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Ourmedia > A low-protein diet and the reduced risk for cancer

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Jasmine DanielsA low-protein diet and the reduced risk for cancer

Review of a study from late 2006 comparing the risk for cancer for a group of vegetarians, western diet eating runners, and sedentary, inactive people who represent the majority of the American population.


This audio is part of the collection: Ourmedia

Artist/Composer: Jasmine Daniels
Keywords: vegan; vegetarian; raw+vegan; raw; food; foods; foodist; diet; weight+loss; cancer; risk; factor; study; clinical; scientific; protein; low-protein

Creative Commons license: Attribution


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JasmineDanielsAlow-proteindietandthereducedriskforcancer_files.xmlMetadata843 B
JasmineDanielsAlow-proteindietandthereducedriskforcancer_meta.xmlMetadata1.55 KB
JasmineDanielsAlow-proteindietandthereducedriskforcancer_reviews.xmlMetadata220 B

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