The art of cookery made easy and refined .. (1808)
Author: Mollard, John
Subject: Cookery, English
Publisher: London, Longman
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Call number: b5140986
Digitizing sponsor: MSN
Book contributor: New York Public Library
Collection: americana; cbk
Selected metadata
| Copyright-evidence-operator: | scanner-nicole-deyo |
| Copyright-region: | US |
| Copyright-evidence: | Evidence reported by scanner-nicole-deyo for item artofcookerymade00moll on October 12, 2007: no visible notice of copyright; stated date is 1808. |
| Copyright-evidence-date: | 20071012123038 |
| Scanningcenter: | nyc |
| Mediatype: | texts |
| Identifier: | artofcookerymade00moll |
| Imagecount: | 280 |
| Ppi: | 500 |
| Camera: | Canon 5D |
| Operator: | scanner-kiersten-newman@... |
| Scanner: | nycs1 |
| Scandate: | 20071016123112 |
| Identifier-access: | http://www.archive.org/details/artofcookerymade00moll |
| Identifier-ark: | ark:/13960/t3qv3fz95 |
| Bookplateleaf: | 0005 |
| Scribe: | 2 |
| Sponsordate: | 20071031 |
![[item image]](http://ia311237.us.archive.org/2/items/artofcookerymade00moll/artofcookerymade00moll.gif?cnt=0 "[item image]")