The art of cookery made easy and refined: comprising ample directions for preparing every article requisite for furnishing the tables of the nobleman, gentleman, and tradesman (1802)
The art of cookery made easy and refined: comprising ample directions for preparing every article requisite for furnishing the tables of the nobleman, gentleman, and tradesman
(1802)
Author: Mollard, John
Digitizing Sponsor: MSN
Usage Rights: See Terms
Book Contributor: New York Public Library
Language: English
Keywords: Cookery, English
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| Title | The art of cookery made easy and refined: comprising ample directions for preparing every article requisite for furnishing the tables of the nobleman, gentleman, and tradesman |
| Creator | Mollard, John |
| Publisher | London, Printed for the author, and sold by J. Nunn |
| Date | 1802 |
| Language | eng |
| Possible Copyright Status | NOT_IN_COPYRIGHT |
| Copyright Region | US |
| Copyright Evidence | Evidence reported by scanner-nicole-deyo for item artofcookerymade00moll2 on October 12, 2007: no visible notice of copyright; stated date is 1802. |
| Copyright Evidence Date | 20071012123257 |
| Contributor | New York Public Library |
| Media Type | texts |
| Call Number | b5140983 |
| Identifier | artofcookerymade00moll2 |
| Public Date | 2007-10-12 12:33:11 |
| Image Count | 406 |
| Scribe Operator | scanner-kiersten-newman@archive.org |
| Scribe Station | nycs1 |