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Manière de faire le pain de pommes de terre, sans mélange de farine

by: Parmentier, Antoine Augustin, 1737-1813

Publication date: 1779

Topics: Cooking (Bread), Cooking (Potatoes)

Publisher: Paris : Impr. Royale

Collection: wellcomelibrary; ukmhl; medicalheritagelibrary; europeanlibraries

Contributor: Wellcome Library

Language: French

Rights: This work is available under the Creative Commons, Public Domain Mark

55 pages ; (8vo)

Notes

Title and copyright are on the cover

Addeddate: 2018-08-13 10:03:38

External-identifier: urn:oclc:record:65331573

Foldoutcount: 0

Identifier: b30370000

Identifier-ark: ark:/13960/t0ns7xc87

Invoice: 1008

Ocr_converted: abbyy-to-hocr 1.1.37

Ocr_module_version: 0.0.21

Openlibrary_edition: OL26488492M

Openlibrary_work: OL17913567W

Page-progression: lr

Page_number_confidence: 0

Full catalog record: MARCXML

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