The book of asparagus, with sections also on celery, salsify, scorzonera and seakale
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The book of asparagus, with sections also on celery, salsify, scorzonera and seakale
- Publication date
- 1901
- Topics
- Asparagus
- Publisher
- London and New York : J. Lane
- Collection
- ubclibrary; toronto
- Contributor
- University of British Columbia Library
- Language
- English
Title in red and reen
Y
Y
- Addeddate
- 2010-04-30 02:06:32
- Bookplateleaf
- 0004
- Call number
- 1570726
- Camera
- Canon 5D
- External-identifier
- urn:oclc:record:1041573737
- Foldoutcount
- 0
- Identifier
- bookofasparagusw00ilot
- Identifier-ark
- ark:/13960/t5db8q693
- Ocr_converted
- abbyy-to-hocr 1.1.37
- Ocr_module_version
- 0.0.21
- Openlibrary_edition
- OL24198450M
- Openlibrary_work
- OL16734607W
- Page-progression
- lr
- Page_number_confidence
- 82
- Page_number_module_version
- 1.0.3
- Pages
- 136
- Pdf_module_version
- 0.0.23
- Ppi
- 400
- Scandate
- 20100501004454
- Scanner
- scribe19.toronto.archive.org
- Scanningcenter
- uoft
- Worldcat (source edition)
- 8289626
- Full catalog record
- MARCXML
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