(logo)
(navigation image)
Home American Libraries | Canadian Libraries | Universal Library | Project Gutenberg | Children's Library | Biodiversity Heritage Library | Additional Collections

Search: Advanced Search

Anonymous User (login or join us)Upload

View the book

[item image]

(~172 pages)Read Online
(15 MB)PDF
(171 KB)Full Text
(5.44 MB)DjVu


All Files: HTTP

Help reading texts

Resources

Bookmark

Cheese and cheese-making, butter and milk, with special reference to continental fancy cheeses (1896)


Author: Long, James; Benson, John
Subject: Cheese; Dairy products
Publisher: London, Chapman and Hall
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Call number: nrlf_ucb:GLAD-230231
Digitizing sponsor: MSN
Book contributor: University of California Libraries
Collection: americana; cdl


Be the first to write a review
Downloaded 388 times
Reviews

Selected metadata

Copyright-evidence-operator: scanner-ian-white
Copyright-region: US
Copyright-evidence: Evidence reported by scanner-ian-white for item cheesecheesemaki00longrich on January 17, 2007: no visible notice of copyright; stated date is 1896.
Copyright-evidence-date: 20070117195732
Scanningcenter: rich
Mediatype: texts
Collection-library: nrlf_ucb
Identifier-bib: GLAD-230231
Identifier-access: http://www.archive.org/details/cheesecheesemaki00longrich
Identifier: cheesecheesemaki00longrich
Imagecount: 172
Ppi: 500
Lcamid: 306888
Rcamid: 333345
Camera: 1Ds
Operator: scanner-jim-post@...
Scanner: rich6
Scandate: 20070118043944
Identifier-ark: ark:/13960/t3513w50n
Sponsordate: 20070131

Terms of Use (10 Mar 2001)