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Cocoa, its cultivation and preparation

by: Johnson, William Henry, 1875-

Publication date: 1912

Topics: Cacao, Cocoa, cbk

Publisher: London, Murray

Collection: gerstein; medicalheritagelibrary; university_of_toronto; biodiversity; toronto

Contributor: Gerstein - University of Toronto

Language: English

14

Addeddate: 2007-03-01 17:41:43

Call number: AER-8508

Camera: 1Ds

Copyright-evidence: Evidence reported by scanner-liz-ridolfo for item cocoaitscultivat00johnuoft on March 1, 2007: no visible notice of copyright; stated date is 1912.

Copyright-evidence-date: 20070301174137

Copyright-evidence-operator: scanner-liz-ridolfo

Copyright-region: US

External-identifier: urn:oclc:record:697672999

Foldoutcount: 0

Identifier: cocoaitscultivat00johnuoft

Identifier-ark: ark:/13960/t10p0z50s

Lcamid: 332473

Full catalog record: MARCXML

This book is available with additional data at Biodiversity Heritage Library.

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