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The compendium of cookery and reliable recipes. Two complete volumes in one ... with the Book of knowledge ... As prepared by Mrs. E. C. Blakeslee ... Emma Leslie ... and Dr. S. H. Hughes

by: Blakeslee, E. C., Mrs; Hughes, S. H., joint author; Leslie, Emma, joint author

Publication date: 1890

Topics: Cookery, American, cbk

Publisher: Chicago, Merchants' Specialty Co.

Collection: bostonpubliclibrary; americana

Contributor: Boston Public Library

Language: English

OCLC number: ocm01739585

Addeddate: 2009-03-19 22:28:46

Associated-names: Hughes, S. H., joint author; Leslie, Emma, joint author

Call number: 39999059876688

Camera: Canon 5D

External-identifier: urn:oclc:record:1042470543

Foldoutcount: 0

Identifier: compendiumofcook00blak

Identifier-ark: ark:/13960/t3pv6v833

Lccn: 08016063

Ocr_converted: abbyy-to-hocr 1.1.37

Ocr_module_version: 0.0.21

Openlibrary_edition: OL13447212M

Full catalog record: MARCXML

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Uploaded by tricia-gray@archive.org on March 19, 2009

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The compendium of cookery and reliable recipes. Two complete volumes in one ... with the Book of knowledge ... As prepared by Mrs. E. C. Blakeslee ... Emma Leslie ... and Dr. S. H. Hughes

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The compendium of cookery and reliable recipes. Two complete volumes in one ... with the Book of knowledge ... As prepared by Mrs. E. C. Blakeslee ... Emma Leslie ... and Dr. S. H. Hughes

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