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The corn crops: a discussion of maize, kafirs, and sorghums as grown in the United States and Canada

by: Montgomery, E. G. (Edward Gerrard), b. 1878

Publication date: 1920

Topics: Corn, Kafir corn, Sorghum

Publisher: New York, Macmillan

Collection: library_of_congress; biodiversity; fedlink

Contributor: The Library of Congress

Language: English

References at end of most of the chapters

Addeddate: 2010-12-16 15:45:55

Call number: 6378337

Camera: Canon 5D

External-identifier: urn:oclc:record:1042386284

Foldoutcount: 0

Identifier: corncropsdiscuss01mont

Identifier-ark: ark:/13960/t2v41j287

Identifier-bib: 00026823006

Lccn: 20003905

Ocr: tesseract 5.2.0-1-gc42a

Ocr_detected_lang: en

Ocr_detected_lang_conf: 1.0000

Full catalog record: MARCXML

This book is available with additional data at Biodiversity Heritage Library.

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