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The cost of food; a study in dietaries

by: Richards, Ellen H. (Ellen Henrietta), 1842-1911

Publication date: 1913

Topics: Food, Diet

Publisher: New York, J. Wiley

Collection: cdl; americana

Contributor: University of California Libraries

Language: English

Bibliography: p. 159-163

Addeddate: 2007-08-29 22:53:37

Bookplateleaf: 0007

Call number: nrlf_ucb:GLAD-17138460

Camera: 1Ds

Collection-library: nrlf_ucb

Copyright-evidence: Evidence reported by judyjordan for item costoffoodstudyi00richrich on August 29, 2007: visible notice of copyright; stated date is 1901.

Copyright-evidence-date: 20070829225319

Copyright-evidence-operator: judyjordan

Copyright-region: US

External-identifier: urn:oclc:record:1042558889

Foldoutcount: 0

Identifier: costoffoodstudyi00richrich

Full catalog record: MARCXML

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Uploaded by judyjordan on August 29, 2007

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