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The mushroom book : a popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties

by: Marshall, Nina L. (Nina Lovering)

Publication date: 1910

Topics: Mushrooms, Mushrooms, Edible, Cookery (Mushrooms), cbk

Publisher: Garden City, N. Y. : Doubleday, Page

Collection: cornell; biodiversity; americana

Contributor: Cornell University Library

Language: English

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Includes index

Bibliography: p.157-158

xxviii, 170 p., [64] leaves of plates : 26 cm