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Micro-organisms in water : their significance, identification and removal

by: Frankland, Percy, 1858-1946

Publication date: 1894

Topics: Water, Microorganisms, Water -- Analysis, Water -- Microbiology

Publisher: London : Longmans

Collection: cornell; biodiversity; americana

Contributor: Cornell University Library

Language: English

The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.

Includes index

xi, 532 p. : 23 cm

Addeddate: 2009-10-23 00:57:50

Associated-names: Frankland, Grace C. (Grace Coleridge Toynbee), 1858-

Bookplateleaf: 0003

Foldoutcount: 0

Identifier: cu31924004040873

Identifier-ark: ark:/13960/t19k4wh54

Ocr: tesseract 5.3.0-1-gd3a4

Ocr_detected_lang: en

Ocr_detected_lang_conf: 1.0000

Ocr_detected_script: Latin

Ocr_detected_script_conf: 0.9910

Ocr_module_version: 0.0.18

Full catalog record: MARCXML

This book is available with additional data at Biodiversity Heritage Library.

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Uploaded by hank_b on October 23, 2009

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