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Dainty sweets; ices, creams, jellies, preserves, by the world famous chefs, United States, Canada, Europe. The dainty sweet book, from the International cooking library (1913)


Author: Hoff, Archie Corydon
Subject: Desserts; Canning and preserving
Publisher: Los Angeles, Cal., International publishing co.
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Call number: ucb:GLAD-84157778
Digitizing sponsor: MSN
Book contributor: University of California Libraries
Collection: americana; cdl; cbk


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Copyright-region: US
Copyright-evidence: Evidence reported by scanner-ian-white for item daintysweetsices00hoffrich on December 12, 2006: visible notice of copyright; stated date is 1913.
Copyright-evidence-date: 20061212213006
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Collection-library: ucb
Identifier-bib: GLAD-84157778
Identifier-access: http://www.archive.org/details/daintysweetsices00hoffrich
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