Food study; a textbook in home economics for high schools (1919 [1917])
Author: Wellman, Mabel Thacher, b. 1872
Subject: Cookery -- Study and teaching; Food
Publisher: Boston, Little, Brown, and company
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Call number: nrlf_ucb:GLAD-321364
Digitizing sponsor: msn
Book contributor: University of California Libraries
Collection: americana; cdl; cbk
This book has an editable web page on Open Library.
Description
"References" at end of most chapters
Selected metadata
| Copyright-evidence-operator: | marcus lucero |
| Copyright-region: | US |
| Copyright-evidence: | Evidence reported by marcus lucero for item foodstudytextboo00wellrich on November 1, 2006: visible notice of copyright; stated date is 1917. |
| Copyright-evidence-date: | 20061101162620 |
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| Collection-library: | nrlf_ucb |
| Identifier-bib: | GLAD-321364 |
| Identifier-access: | http://www.archive.org/details/foodstudytextboo00wellrich |
| Identifier: | foodstudytextboo00wellrich |
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| Curatenote: | 20070228 |