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Food study; a textbook in home economics for high schools

by: Wellman, Mabel Thacher, b. 1872

Publication date: 1919 [1917]

Topics: Cookery -- Study and teaching, Food

Publisher: Boston, Little, Brown, and company

Collection: cdl; americana

Contributor: University of California Libraries

Language: English

"References" at end of most chapters

Addeddate: 2006-11-01 16:26:28

Call number: nrlf_ucb:GLAD-321364

Camera: 1Ds

Collection-library: nrlf_ucb

Copyright-evidence: Evidence reported by marcus lucero for item foodstudytextboo00wellrich on November 1, 2006: visible notice of copyright; stated date is 1917.

Copyright-evidence-date: 20061101162620

Copyright-evidence-operator: marcus lucero

Copyright-region: US

External-identifier: urn:oclc:record:1045568327

Foldoutcount: 0

Identifier: foodstudytextboo00wellrich

Identifier-ark: ark:/13960/t0bv7b86s

Full catalog record: MARCXML

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