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Menus made easy, or, How to order dinner and give the dishes their French names (1894)


Author: Lake, Nancy
Subject: Cookery, French; Cookery
Publisher: London ; New York : Frederick Warne & Co.
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Call number: srlf_ucla:LAGE-2046968
Digitizing sponsor: MSN
Book contributor: University of California Libraries
Collection: americana; cdl; cbk


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Copyright-evidence-operator: alyson-wieczorek
Copyright-region: US
Copyright-evidence: Evidence reported by alyson-wieczorek for item menusmadeeasyorh00lakeiala on March 7, 2007: no visible notice of copyright; stated date is 1894.
Copyright-evidence-date: 20070307193834
Scanningcenter: iala
Mediatype: texts
Collection-library: srlf_ucla
Identifier-bib: LAGE-2046968
Identifier-access: http://www.archive.org/details/menusmadeeasyorh00lakeiala
Identifier: menusmadeeasyorh00lakeiala
Imagecount: 264
Ppi: 400
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Camera: 5D
Operator: scanner-phan-su@...
Scanner: iala9
Scandate: 20070308161657
Identifier-ark: ark:/13960/t26971f5m
Sponsordate: 20070331
Bookplateleaf: 4

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