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Researches on the chemistry of food, and the motion of the juices in the animal body

by: Liebig, Justus, Freiherr von, 1803-1873; Gregory, William, 1803-1858; Horsford, Eben Norton, 1818-1893; Liebig, Justus, Freiherr von, 1803-1873

Publication date: 1848

Topics: Biological transport, Body fluids, Food -- Composition

Publisher: Lowell [Mass.] : Daniel Bixby

Collection: cdl; americana

Contributor: University of California Libraries

Language: English

Includes bibliographical references

Addeddate: 2007-04-13 22:05:05

Associated-names: Gregory, William, 1803-1858; Horsford, Eben Norton, 1818-1893; Liebig, Justus, Freiherr von, 1803-1873. Untersuchungen über einige Ursachen der Säftebewegung im thierischen Organismus. English. 1848

Bookplateleaf: 4

Call number: nrlf_ucd:DVXL-000158166

Camera: 1Ds

Collection-library: nrlf_ucd

Copyright-evidence: Evidence reported by judyjordan for item motionofthejuice00liebrich on April 13, 2007: no visible notice of copyright; stated date is 1848.

Copyright-evidence-date: 20070413220446

Copyright-evidence-operator: judyjordan

Copyright-region: US

External-identifier: urn:oclc:record:1049673279

Foldoutcount: 0

Full catalog record: MARCXML

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Uploaded by judyjordan on April 13, 2007

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