The official handbook for the National training school for cookery; containing the lessons on cookery which constitute the course of instruction in the school.. (1877)
Author: National Training College of Domestic Subjects; R. O. C. (Rose Owen Cole)
Subject: Cookery, English
Publisher: London, Chapman and Hall
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Call number: b5141215
Digitizing sponsor: MSN
Book contributor: New York Public Library
Collection: americana; cbk
Selected metadata
| Copyright-evidence-operator: | scanner-nicole-deyo |
| Copyright-region: | US |
| Copyright-evidence: | Evidence reported by scanner-nicole-deyo for item officialhandbook00nati on October 12, 2007: no visible notice of copyright; stated date is 1877. |
| Copyright-evidence-date: | 20071012125151 |
| Scanningcenter: | nyc |
| Mediatype: | texts |
| Identifier: | officialhandbook00nati |
| Imagecount: | 434 |
| Ppi: | 500 |
| Camera: | Canon 5D |
| Operator: | scanner-lance-wakeling@... |
| Scanner: | nycs2 |
| Scandate: | 20071016014911 |
| Identifier-access: | http://www.archive.org/details/officialhandbook00nati |
| Identifier-ark: | ark:/13960/t70v8dq2q |
| Bookplateleaf: | 0006 |
| Scribe: | 2 |
| Sponsordate: | 20071031 |
![[item image]](http://ia351427.us.archive.org/3/items/officialhandbook00nati/officialhandbook00nati.gif?cnt=0 "[item image]")