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A practical treatise on the manufacture of vinegar and acetates, cider, and fruit-wines; preservation of fruits and vegetables by canning and evaporation .. (1890)

A practical treatise on the manufacture of vinegar and acetates, cider, and fruit-wines; preservation of fruits and vegetables by canning and evaporation .. (1890)

Author: Brannt, William Theodore, 1844- ed
Subject: Vinegar; Acetic acid; Fruit; Wine and wine making; Canning and preserving
Publisher: Philadelphia, H. C. Baird & co.; [etc., etc.]
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Call number: nrlf_ucb:GLAD-261898
Digitizing Sponsor: MSN
Usage Rights: See Terms
Book Contributor: University of California Libraries
Collection: americana; cdl; cbk

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Copyright-evidence: Evidence reported by scanner-ian-white for item practicaltreatis00branrich on December 7, 2006: visible notice of copyright; stated date is 1889.
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Identifier-bib: GLAD-261898
Identifier-access: http://www.archive.org/details/practicaltreatis00branrich
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