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Preservation of food. Home canning, preserving, jelly-making, pickling, drying (1919)


Author: Hayes, Olive Elliot, 1885-
Subject: Canning and preserving
Publisher: Victoria, B.C., Printed by W.H. Cullin, printer to the King's most excellent Majesty
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Call number: nrlf_ucb:GLAD-151023367
Digitizing sponsor: MSN
Book contributor: University of California Libraries
Collection: americana; cdl; cbk


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Copyright-evidence-operator: judyjordan
Copyright-region: US
Copyright-evidence: Evidence reported by judyjordan for item preservationoffo00hayerich on July 24, 2007: no visible notice of copyright; stated date is 1919.
Copyright-evidence-date: 20070724203839
Scanningcenter: rich
Mediatype: texts
Collection-library: nrlf_ucb
Identifier-bib: GLAD-151023367
Identifier: preservationoffo00hayerich
Imagecount: 58
Ppi: 500
Lcamid: 333388
Rcamid: 318502
Camera: 1Ds
Operator: scanner-john-lindert@...
Scanner: rich9
Scandate: 20070730210140
Identifier-access: http://www.archive.org/details/preservationoffo00hayerich
Identifier-ark: ark:/13960/t5p846c02
Bookplateleaf: 0004
Sponsordate: 20070731

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