The principles of modern dairy practice from a bacteriological point of view
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The principles of modern dairy practice from a bacteriological point of view
- Publication date
- 1894
- Topics
- Dairying, Dairy microbiology
- Publisher
- New York, J. Wiley
- Contributor
- University of California Libraries
- Language
- English
Bibliographical foot-notes
- Addeddate
- 2007-01-24 23:43:32
- Associated-names
- Woll, F. W. (Fritz Wilhelm), 1865-1922
- Call number
- nrlf_ucb:GLAD-230206
- Camera
- 1Ds
- Collection-library
- nrlf_ucb
- Copyright-evidence
- Evidence reported by scanner-ian-white for item principlesofmode00grotrich on January 24, 2007: visible notice of copyright; stated date is 1894.
- Copyright-evidence-date
- 20070124234323
- Copyright-evidence-operator
- scanner-ian-white
- Copyright-region
- US
- External-identifier
- urn:oclc:record:1050816366
- Foldoutcount
- 0
- Identifier
- principlesofmode00grotrich
- Identifier-ark
- ark:/13960/t6g15vt61
- Identifier-bib
- GLAD-230206
- Lcamid
- 324758
- Ocr_converted
- abbyy-to-hocr 1.1.37
- Ocr_module_version
- 0.0.21
- Openlibrary_edition
- OL14035610M
- Openlibrary_work
- OL10720385W
- Page_number_confidence
- 100
- Page_number_module_version
- 1.0.3
- Pages
- 308
- Possible copyright status
- NOT_IN_COPYRIGHT
- Ppi
- 500
- Rcamid
- 332426
- Scandate
- 20070125162636
- Scanner
- rich10
- Scanningcenter
- rich
- Worldcat (source edition)
- 13837153
- Full catalog record
- MARCXML
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