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The study of human foods and practical dietetics

by: Jaffa, M. E. (Myer Edward), 1857-1931

Publication date: 1896

Topics: Food -- Composition, Nutrition

Publisher: Berkeley, Cal. : Agricultural Experiment Station

Collection: cdl; americana

Contributor: University of California Libraries

Language: German

19 p. ; 23 cm

Cover title

Addeddate: 2008-04-25 10:05:03

Bookplateleaf: 0008

Call number: nrlf_ucb:GLAD-17077237

Camera: Canon 5D

Collection-library: nrlf_ucb

Copyright-evidence: Evidence reported by julielefevre for item studyofhumanfood00jaffrich on April 25, 2008: no visible notice of copyright; stated date is 1896.