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Text-book of meat hygiene, with special consideration to ante-mortem and post-mortem inspection of food-producing animals

by: Edelmann, Richard Heinrich, 1861-; Mohler, John Robbins, 1875-; Eichhorn, A. (Adolph) joint tr

Publication date: 1908

Topics: Meat inspection

Publisher: Washington, G. E. Howard Press

Collection: cdl; americana

Contributor: University of California Libraries

Language: English

xiv, 402 p. 25 cm

Addeddate: 2007-03-08 20:25:22

Associated-names: Mohler, John Robbins, 1875-; Eichhorn, A. (Adolph) joint tr

Bookplateleaf: 0005

Call number: nrlf_ucb:GLAD-50471069

Camera: 1Ds

Collection-library: nrlf_ucb

Copyright-evidence: Evidence reported by ian white for item textbookmeathyg00edelrich on March 8, 2007: visible notice of copyright; stated date is 1908.

Copyright-evidence-date: 20070308202442

Copyright-evidence-operator: ian white

Copyright-region: US

External-identifier: urn:oclc:record:1157972832

Foldoutcount: 0

Full catalog record: MARCXML

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Uploaded by ian aleksander adams on March 8, 2007

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