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Twenty-four little French dinners and how to cook and serve them

by: Moore, Cora

Publication date: [c1919]

Topics: Cookery, French

Publisher: New York, E. P. Dutton & company

Collection: cdl; americana

Contributor: University of California Libraries

Language: English

ix p., 1 l., 124 p. 20 cm

Addeddate: 2006-12-12 23:02:53

Bookplateleaf: 4

Call number: ucb:GLAD-84153872

Camera: 1Ds

Collection-library: ucb

Copyright-evidence: Evidence reported by marcus lucero for item twentyfourlittle00moorrich on December 12, 2006: visible notice of copyright; stated date is 1919.

Copyright-evidence-date: 20061212230229

Copyright-evidence-operator: marcus lucero

Copyright-region: US

External-identifier: urn:oclc:record:1158086354

Foldoutcount: 0

Identifier: twentyfourlittle00moorrich

Full catalog record: MARCXML

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