»%^' UMASS/AMHERST 312066 0326 7359 9 1 ^' 4, ^ ff^ 0* Ji 1 k ill " •-A^_-r 'V >J^'. ^^ ..:^ i.:-:^ >. ■'¥^< 6-:?-T^^^ LIBRARY OF THE MASSACHUSETTS AGRICULTURAL COLLEGE No._.4-2-^-S____ dateJ2._188 S. Source_A.IlliBJJJ— JaLI-UIs ,.. ilu (Sarden^r'fi pontWir. AND HORTICULTURAL ADVERTISER. DEVOTED TO HORTICULTURE, ARBORICULTURE, BOTANY AND RURAL AFFAIRS. Edited by THOMAS MEEHAN, FoEMERLY Head Gardener to Cai^eb Cope, Esq, at Spkingbrook, and at the Bartram Botanic Gab- den, NEAR PHILADEIiPlIIA; GRADUATE OF THE ROYAI- BOTANIC GARDEN, KeW, (I.ONDON,) ENGLAND, Member of the Academy of Natural Sciences. Author of "The American Hand- book OF Ornamental Trees," &c. VOLUME XI, 1869. TERMS. Two Dollars per Annum, Invariably in Advance. PHILADELPHIA : BRINCKLOE & MAROT, PUBLISHERS, No. 23 North Sixth Street. 1869. Gr CHAPEL ILLUSTRATIONS. FroMti?piece Cornell's Fancy Apple. A. Althca, Buist's Variegated 207 Anyrei's Quince 103 Apple, Fannj'^ 25 Kansas Queen *^'3 Axial Development of Buds 334 B. Bejronia Sandersii 303 lUiddinir, New Mode of 300 Buds. Axial Development of 334 liuiist's Variegated Altliea 267 C. Calvpso Borealis. 137 Colfax Strawberry 90 Cut Flower Stand — •• 53 D. Decorations, Lawn -211 F. Fanny Apple 21 F..I (in i: House, A New Style of 100 Fiuit Tree Label, Perniauent 2G0 K. Kansas Queen Apple 312 Kinlucky Strawljerry .....280 L. Lil)e] for Fruit Trees, Permanent. 200 Lawn Decorations 211 N. New Mode of Buddinjr .' 300 '• Style of Forcins; House....... 1^0 Norway Sprace, Wales' Weeping ITG P. PassifloraTrifasciata. 337 IVruianenl Label for Fruit Trees m 260 Plant Prote-Jtor 134 Pruner, Tree 241 Q. Quince, Anger's 103 S. Stand for Cut Flowers 53 Strawberry, Colfax 90 " Kentucky 280 T. Tree Pruner 241 Trellis, Yeoman's Vine. ''S V. Variegated Allliea, Buist" s 267 w. "Wales' Weeping Norway Spruce 176 Wilton House.". 69 Y. Yeoman's Vine Trellis 78 DEVOTED TO Horticulture, Arboriculture, Botany and Rural Affairs. EDITED BY THOMAS MEEHAN. Old Series, Vol. XL JAJVUABY, 1869. New Series. Vol. II. No. I. HINTS FOE JANUARY. FLOWER GARDEN AND PLEASURE GROUND. Everybody knows that January is but the in- troductory chapter to our new year's work. Every book has its preface— every job has, or should have, its plan. We have our work mark- ed out, good reader, for our monthly hints for the next year, as we trust you will, on your part, have yours for the gai'den. Now is tiie time to settle on what is to be done in the way oi main- tenance, alteration or improvement. A chapter might be written on the very frequent want of foresight exhibited by those who would have gardens. Every one likes gaidening. But it is not un- usual to find many who pretend to have found it an expensive luxury : and not all pretension, either, — for we often see money so uselessly wasted, that we wonder people do not sometimes tire before they do. One half our people have gardens too large ! Even the closest calculators seldom find their facts within their figures, either iu first cost or subsequent maintenance ; and we would earnestly recommend all who propose to have gardens and pleasure grounds, to lay out only half the space, or expense they think they can afford. If your ideas run on fifty acres, make it twenty-five ; or, if you think it will cost you two thousand a year to maintain it annually, cal- culate so that you may have four thousand to do it well. One half the gardens in our country are dis- graces ; and it is generally through such miscal- culations as those we have referred to. Neatness and excellence in everything should be the aim, — not extent. Now, we seriously propose to our readers to look over their grounds at this season, and see what parts can be dispensed with ; for we do not doubt that many of them have looked too often to their purses, without the heart going with the action. Some part may be turned into the adjoining farm ; or some other disposition made by which to turn it into a profit. But, if nothing of this kind present itself, it may be turned into some pretty feature, that would not be so expensive as the keeping of it regularly dressed and attend- ed to. One of these is, to plant large belts or clumps of trees. These, if planted thickly, soon cover the ground, and take care of themselves. Trees always give a great value to an estate, — and, as they grow up, not only really add to the beauty of the place, but much lessen its working expenses. They also givea little wildness to the spot, which is in itself a beaut}^ ; for, when we speak of neatness as essential in a garden, we mean of course, those parts which one would be expect- ed to keep neat, and which will look all the more neat for having a little wildness to contrast with them. For planting such places with trees, amongst evergreens which we would recommend, are Norway Spruce, Scotch Pine, Austrian Pine, White Pine, Hemlock Spruce, Balm of Gilead Fir, Silver Fir, American Arborvitse, Red Cedar; and amongst deciduous trees, the Ashes, Maples, Lindens, Chestnuts, Oaks, Walnuts, in their va- rious species, as well as the Catalpa, Kentucky Coffee, Robinia, Paulownia, Magnolias, Tulip Tree, Birches, Beeches, Mulberries, Gums and, where the leaf worm does not exist, the Elm. Clumps of shrubbery often have a beautiful ef- fect, and, once planted, require no care for many years. They may be selected from amongst the Spiraeas, Lilacs, Syringas, Mock Orange, Upright Hon ey suckles, Weigelas, Deutzias, Forsythias ^ THE GARDEA^ER'S MOJ^'TKLY. Jcaiuary, Elfegnuses, Pyrus japonica, H3'pericus. "Willows, Almonds, Calycanthus, Dwarf Horse Chestnuts, Dogwoods, Purple Hazels, Snowdrop Trees, Bird Cherries, &c. Very often, besides too mucli garden to clean, or lawn to mow, there is too much of walks or roads to look after. These are frequently a source of great expense, and should be carefully studied in the first arrangement of the place. Landscape gardeners, especially such of them as are more properly architects, love to introduce them in their plans. They usually help the pic- ture very much. Before any walk is located, be sure it is abso- lutely required. A pretty outline should be sub- servient to this. Utility is the essence of beauty in a "arden walk. With these general hints on first cost and maintenance we can only give, this month, the more practical advice to get ready for regular work. The manure heap is one of those items that can receive attention at this season to advantage. Without a good pile of rich compost, very little success can be hoped for in any kind of garden - ino- aftairs. Leaves and litter of every descrip- tion should be collected whenever possible, and stored in suitable places, where they will not be oftensive by their littery appearance. For flowers, generally leaf mould from the woods is very ac- ceptable—not the half-rotted leaves that are im- mediatelv on the surface, but such as have been powdered by age, and amongst which the roots of the trees have already penetrated, and rendered of a spongy consistence. We like all manures to be thoroughly decomposed before using, if the warden soil is already light and friable ; and to this purpose the manure heap should be occa- sionally turned over and lightened, to assist fer- mentation. This, also, is aided by watering the heap with a solution of potash, and which also gives additional value to the manure. It is a very good practice to cover lawns with manure at this season. Two good results flow from this course : the frost is prevented from pen- etratin"' so deeply, and the ground being warmed much sooner in spring, is green and cheerful some time before unprotected lawns, and then the grassitself is strengthened, and its color bright- ened by the operation. But stable manure has the objection of introducing many coarse kinds of weeds, that would not otherwise exist on the lawn ; and so where the grass grows poorly, and strength and luxuriousness are desired, guano and the phosphates are preferred. Many use bone dust, ashes, etc. ; but the mowers are apt to feel somewhat indignant, in mowing time, through this material taking the edge off their scythes. Manure for flowerbeds, borders, etc., may be hauled convenient to where it is likely to be wanted in spring. Many spread it on at once — but if the soil is frozen very thick, it prevents the early thawing of the soil in the spring, and so no time is gained. Evergreens set out last fall in windy or exposed situations, will be benefited by a shelter of cedar branches, corn stalks; or mats, set against them. Whether hardy or tender, all wiU be benefited thereby. Wherever any part of a tree does not grow freely, pruning of such weak growth, at this season, will induce it to push more freely next year. All scars made by pruning off"large branch- es, should be painted or tarred over to keep out the rain. Many fruit trees become hollow, or fall into premature decay from the rain pene- trating through old saw cuts made in pruning. Also, the branches should be cut close to the trunk, so that no dead stimips shall be produced on the tree, and the bark will readily grow over. Many persons cut oflT branches of trees in mid- summer,in order that the returning sap may speed- ily clothe the wound with new bark ; but the loss of much foliage in summer injures the tree ; and, besides, painting the scar removes all danger of rotting at the wound. GKEENHOUSE AND WINDOW PLANTS. The temperature of the greenhouse at this sea- son should be maintained at a])out jO deg., al- lowing it to rise 10 or 1;j degrees under the full sun, and sinking 10 degrees or so in the night. Though many of our practical brethren differ from us — men, for some of whose opinions we en- tertain the highest respect — we do not recommend a very great difference between night and day temperature, we think 10 degrees ample allow- ance. It is following nature, no doubt, but we would rather strive to beat nature. She can not make the specimens we do, nor flower them so beautifully or profusely ; and in many other re- spects we think the practical gardener can much improve on her red tape notions and old-fashion- ed courses. Many plants will seem to be full of roots, and the temptation to repot will be very great ; but if a plant is desired to flower freely, the fuller of 1869. THE GARDEJyER'S MOJYTHLY. 3 roots the pot is the better. Continual pot-f ermgr is the bane of plant culture. If the soil is so very much exhausted that the flowers are likely to be small and poor, a half inch of the old soil in the pot, on the surflice, may be replaced by a top- dressing of rich compost. But watchfulness must be afterwards exercised, or the plant will get over-dry, as the loose soil on the top will often appear wet, when, in reality, all below is as dry as a powder horn. In many greenhouses, we have noted lately, more attempts at a tasteful arrangement of the plants, than used formerly to prevail, when the only object of a greenhouse seemed to be a mere store place for border flowers during winter. This is very commendable, and might be much more improved on. Every few weeks the plants may be reset, and the house made to appear quite diflerent. In the end where the lowest plants once were set, now the taller ones may be placed, here a convex group, and there presenting a con- cave appearance. Drooping plants on elevated shelves, and hanging baskets from the roof, make little paradises of variety in what was once un- bearable monotony. Gardeners often wish to know the secret of maintaining a continued interest on the part of their employers, in their handiwork ; and this is one of the most potent — continued change and variety in the appearance of everything. Beau- tiful flowers, graceful forms, elegant combina- tions, all developing themselves with a healthy luxuriousness and everchanging endlessness, will wake up an interest in the most indifterent breast. Window plants sufter much at this season from the high and dry temperature at which it is ne- cessary for human comfort to keep our dwellings. Air can seldom be admitted from the lowness of the external temperature. Saucers of water under the plants do much to remedy the aridity from which room plants suffer. In such cases, however, so much water must not be given to plants as to those without saucers. The water is drawn up into the soil by attraction ; and though the surface will appear dry, they will be wet enough just beneath. The more freely a plant is growing, the more water will it require ; and the more it grows, the more sun and light will it need. In all cases, those which seem to grow the fastest should be placed nearest the light. The best aspect for room plants is the south-east. They seem like animals in their affection for the morning sun. The first morning ray is worth a dozen, in the evening. Should any of our fair readers find her plants, by some unlucky calculation, frozen in the morning, do not remove them at once to a warm place, but dip them in cold water, and set them in a dark spot, where they will barely escape freezing. Sunlight will only help the frost's de- I structive powers. COMMUNICATIONS. REMARKS ON HYBRIDIZATION. BY HON. MARSHALL P. AVILDER, PRESIDENT OF AMERICAN POMOLOGICAL SOCIETY. Impressed by the remark of Dr. Lindley, quoted in my last article on hybridization, may we not say, how vast and grand is the domain of nature ! The very thought of it is overwhelming ; and when we consider the undefined and possible powers of the human mind, who shall set bounds to what can be accomplished by the hand of man in the cross-fertilization and improvement of plants ? Starting from a standpoint that all organized beings are resolvable to a few simple forms, it is impossible, with our present state of knowledge or of facts, to define the precise limits where an expression of nature begins or,ends : so that what naturalists have called genera and species are but dictionary terras, which enable us to classify them in some convenient manner for the study and in- vention of the human mind. Botanists have so ingeniously arranged species and genera as to furnish an almost entire series of forms, from the original to its most outward semblance, and have, not unfrequently attempted to supply a lost link which science had failed to discover. Thus we endeavor to give a description of those variations in the plant world, which are so constantly com- ing to our notice under cultivation or domesti- cation. Plants which seem, in a sexual sense, to be repugnant to each other, may be brought closer J^ THE GARDENER'S MOJVTHLY. Jcnnianjf by the changing effects of culture, produced by artificial soils, temperature and moisture; so much so, as to alter the size, structure, seed, and character of the plant. These deviations some- times appear like distinct and new creations ; and, although they may sometimes be traced back to a common type, they are evidences of what can be done by the hand of man. Although not in connection with hybridiza- tion, we may note, in support of what I have written, that the effects of this culture are seen in the innumerable new plants derived from sports — being no more or less than the results of unnatural or uncongenial culture. Thus we have other sports of plants made into varieties by "fixing the graft" — that is, grafting off the sport- ing branches, and thus perpetuating it. And, just here, let me say, that these sports or aberrations, when grafted off, become less liable to sport again than the flowers of the mother j plant. In those sports taken from the Camellia Mrs. Abby Wilder, I have two self-colored sports which have, by this process of grafting, become true and permanent varieties. Although the flowers of the mother plant are white, with a pink stripe, one of the sports thus taken off* (Grace Sherwin Wilder), is a deep blush, several shades darker than Camellia Lady Hume ; the other ( Abbie Tryphosa Wilder) is of a clear pure rose color, and both are as perfect in form as the old Double white, and as true and \ ersistent in color, not having varied at all during a period of more than ten years. And what may we not expect, in the way of aberration, in structure, color, etc. Who would have thought that, from the single Scarlet Pelar- gonium, we should have derived the new double P. Gloire de Nancy V Or that, after twenty years' trial, the Pelargonium hedersefolium at last con- sented to be impregnated with P. zonale ! From such incidents, and there are many, it may not be deemed rash or visionary to have tried the Gloriosa superba on the Lilium lanci- foliura. SOME WINTER FAVORITES.— No. 4. BYJAS. C. JOHNSTON. GERANIUMS. In former numbers of this journal, attention has been directed to this invaluable floral re- source for winter decoration. The present series *A similar sport from the Camellia Mrs. Abby Wilder, has been named, in England, the Queen of Beanty. of papers would be very incomplete, without passing in review a selection of those we deem the best, even at the risk of repetition. Writing as we do, September 17th, it will be too late to reduce any of our suggestions to practice, so far as cultivation is concerned, tut not too late to obtain the plants. However, some brief outlines of experience may be acceptable without refer- ence to seasons. First, as to Zonales. It is a mistake to sup- pose that all these are eligible as winter bloomers. Some are extremes — shy and sparing of their trusses ; others have a most undesirable habit of growth, gross in foliage, and with lanky stems. Compactness is wanted, Avith a generous tenden- cy to early and continuous blooming. We have tested, under gkvss, many hundreds of sorts ; rejected as many, and place our chief reliance on a few faithful stand-byes. In the next place, it is usual to depend on the flower beds to furnish a supply of Zonales for the green- house, just before the advent of frost. That is a shabby resource, and, like all shabby practices, comes to no good. They lift badly, balls being out of the question, and are a long time in re- covering from the shock. During this ordeal most of the leaves are lost. The plants are saved, to be sure ; but few, of any size, are ornamental until March or April. But we want flowers, lots of them, in Novem- ber, December, January and February. With that object in view, young stock must be propa- gated at intervals, say from March to June, and forwarded in pots. Commence with the very smallest size ; shift occasionally, but always ad- here to the next in rotation, and never indulge ia large shifts. The eflect of this treatment is to obtain stocky plants, and prevent premature blooming , frequent shTfts having that effect. In no other way can fine specimens of Zonales be gi'own to bloom in winter. The last shift should be in August, for the largest sized plants ; Sep- tember for the next size, and October for the last. As the Scarlets increase in size they require larger pots than all the other colors. ThePaiuted Zonales thrive best in a contracted space ; so do most of the Pinks, Salmons and Whites. Pinch off every flower truss as they appear, until the pots are removed into the house. Be in no hurry to do so, if you have cold pits as a city of refuge, when the nights begin to hold communication with Jack Frost's couriers. Give a little weak manure water to the Painted Zo- 1869. TEE GARDEJ^ER'S MOJ^TELY. nales in Kovember, but not afterwards If the compost is right, the high colors are better with- out liquid manure, as it stimulates leaf growth more than the development of flowers. Alice— Scarlet Zonale. There are some other Scarlets with a larger truss and more perfect flower*, but we do not know any to surpass, scarcely to equal, this ad- mirable sort. It blooms abundantly and contin- uously ; the color is exceedingly vivid, the trusses finelj' rounded, and the habit of growth all that could be desired. For large specimens we give it the preference. Excellent. Very deep cerise, nearly scarlet. As good, in its way, as Alice — we could dispense with neither. Small, medium and large specimens, blooms finely. Other Scarlets — Provost is good ; Dr. Lindley not at all good, with us ; Leonidas, capital, but not sufliciently proven ; so of other late intro- ductions. TuENTHAM Rose, (fine Cherry Red.) "Old, but has not been beaten." So says Shirley Hibberd,the best authority inEngland.and we en- dorse his opinion. If it has a fault under glass, it is, liability to grow too fast. But others are much worse in that respect ; for instance, Donald Beaton, — give T. Rose ample room, elbow room, we mean, — and it will repay you for the space- If Donald Beaton would keep within bounds, he is grand ; indeed, we can't spare him for back tier purposes. He mounts uj) aloft, between White Camellia, 5 feet high, and the contrast is superb. Souvenir DE Sir Joseph Paxton, (Rosy Pink.) In our estimation, this is the best Zonale of its color for winter purposes ; indeed, it has no fault, except its absurd name. Habit compact, trusses very large and finely shaped. Mrs. Wm. Paul.— Pink. Almost equal to the Souvenir, only paler in color, but a most charming subject under glass. Next tojthe preceding couple, Beauty de Suresne may be adopted — a very good Pink. Madame Rudersdorf. — Carmine salmon, white edge. This is, perhaps, the most showy, useful and persevering winter bloomer of all the Zonales. All sizes of plants bloom finely, from 9 inches to \^ feet high. The dark zone foliage is also very handsome. There is a still newer one, of the same color, which goes ahead of Madame in the perfection of its flowers — the " Lass O'Gowrie." This superb Zonale is not yet distributed by the raiser. Bridesmaid is a verj' effective salmon in February and March. ]S'ot yet superseded in its particularly bold shade of color. Crystal Palace Gem — Cerise. The excellence of this Zonale ought to satisfy the most exacting critic. We allude only to its merits under glass. Among a few others we are www illing to dis- pense with, we mention Indian Yellow ; most useful in small pots. The color decidedly differ- ent from all the other Red Zonales. Princess of Wales— Zonale occulate. Still one of the best ; pure white edge, with a distinct cerise eye. The occulates bloom sparing- ly after a certain age. The best plants are those struck in March, and rather encouraged than checked in all stages ot growth, taking care to remove all bloom buds whilst out of doors. Madame Werle— Occulate. A delicate, choice flower when well done. It is not a true occulate, having only a narrow stripe of carmine pink on the edges of the petals. Small plants do best. White Perfection. There is no better White Zonale than this ; and, perhaps, it is not superior to Madame Yaucher, although, if there is a difierence, we prefer the former. White Tom Thumb is not to be despised, and we have had fine trusses on Snowball. The above are a sufficient variety of Zonales to furnish an uninterrupted succession of bloom, and plenty of it, from the middle of N'ovember till the 1st of May. But we must do justice next to the Nosegay Geraniums, in which section will be found some of the very best sorts for prolific blooming during winter. Carminata Improved— Vivid carmine. This is a very choice subject ; so good that,even in a small house, there ought to be not less than half a dozen pots in bloom at the same time. Scarlet Gem. Well named. An exceedingly attractive and striking flower ; does well in small pots. Moni- tor is likewise good ; so is Lord Palmerston ; but Carminata Improved is better. Lady Galium, for a poorly shaped flower, is by no means to be despised. The color, which is a rather dull pink, is marked by thin stri^DCS of dark red, and is very effective. Rival Nosegay. — "Crimson Scarlet." In a former article we have endorsed this su- 6 THE GARDEJVER'S MO^'THLY. January, perb Geranium in terms that require no repetition here. It heads the race, leaving scores of ne^-ver competitors far in the rear. There is a prodigious ftirore, in England, at present, over Tri-colored Zonales, and fabulous prices are paid for the latest novelties. Mrs. Pollock is pretty well known here, which led the van, with a host of followers. We failed in turn- ing her to any good account last winter ; so also of Mrs. Benyon and others. But the Sulphur-leaved and Silver-edged are extremely useful— indeed, they are indispensable. A few pots of the former, well grown and redolent of foliage, have a charming effect amongst the dark green leaves of other plants. AYe are en- tirely satisfied with Mrs. Milford and Goldfinch. Both have light sulphur foliage, slightly zoned with pale chestnut. Their habit is good— so good that, if properly i^rown, there is a mass of finely arranged leaves from the surface of the pot to the top of the plant. They flower sparingly, but are much better without any. The Silver-edged Zonales are also very useful scattered up and down amongst masses of solid green. Alma, a very old sort, we find better for Avinter use than any other. There is a gem, in this way, not yet grown here, ItaVm TJnita, with a very pure edge of silvery white, and rays of pinky red diverging from the green centre. But it is very shy as a grower— at least we find it so. The Double Zonales are more curious than useful. Gloire de J^'ancy bloomed very well with us last winter, but there is nothing decidedly at- tractive in it. The petals are so crowded, they give one the idea of being dwarfed. One of these days we shall have doubles, with individual blooms an inch in diameter and over. 14. Primula acatjlis, fl. pleno. In Europe, this is a hardy perennial ; here, it does toleraljly well in a cold frame, blooming in April. But we enlist it for service in the conser- vatory in January and Eebruar)\ These are White, Sulphur, Lilac and Crimson selfs. The first two are the best, especially the White. When I'udiciously grown, .30 or 40 blooms from one plant is not uncommon, growing in succession, half a dozen at a time. The exquisite purity of the white, and its modest habit of growth, always elicits warm commendations. Like all plants requiring little protection, this Primula must not be coddled or forced. The result of that treatment is. slender footstalks unable to sustain even puny flowers ; and these are often too weak to expand, and so wither up prematurely. When introduced into the house, (not before the first sharp frost), place on a shelf, within 12 or 15 inches of the glass, and in the coolest locality that can be selected. Administer weekly a dose of manure water (by no means strong). J^ever allow the pots to become dry, nor aphis to obtain a lodgment. As the pips begin to peep up among the leaves, tm-n the fots every day, so that they may not grow all to one side. As they expand, remove to favorable blooming positions, not failing to turn the pots daily, nor to remove every flower stem as it fades. Our mode of cultivation is. to divide the plants immediately after the blooming season; re-sotting them, pairs or a trio, in small pots. The com- post must be generous, and not too porous. A little cocoa fibre added is well bestowed, as it en- ables the plants to resist the injurious effects of extreme heat. The collar of each plant should be set about half an inch below the surface of the soil, and be kept in that position ; for, if exposed to light and heat, they are apt to droop, and perish during the hot sea^n out of doors. If the subdivision and replanting is effected in March, growth will commence immediately. Then, after removal out of doors in May, shift into pots one size larger, and set these in the coolest locality you have, and least exposed to the sun. But under trees will not do, — their shadow would often be acceptable, but drip, during heavy rains, is death to the Primula. {To he Continued.) GRAPt: VINE BORERS. BY A. J. H. YINELAND, N. J. On page .354 October number of Agrwidiurist. reference is made to a " vine borer " in Missouri that cuts oft" vines below the surface. It is also mentioned and partially described in the last Gardener''s Monthly. This "borer" is an old friend (?) of mine. It is found principally in old rotten oak stumps ; I hardly ever dig one out without finding several of these worms. They are about 2 inches long, tapering from head to tail, white bodies and black heads. I lose on an average about 50 vines and dwarf pears annually by these little villains ; probably twice as many pears as vines. I have had several apple trees cut off by them, and one standard pear. The tree roots seem often to be eaten entirely up, but 1869. THE GARDEJVERS MOJVTELY. the vine roots are only cut through as if they had obstructed the line of travel. This is no new insect, but will I think probably be found troublesome whenever dwarf pears and vines are planted among decayed oak stumps. THE SEM^AEY OF ST. CHARLES OF BORROMEO. ■ BY WALTER ELDER, PHILADELPHIA. The Seminary of " St. Charles of Borromeo," which is just erected and roofed in, and now having its interior floored and divided into apart- ments, will be, when finished, one of the most magnificent and beautiful school edifices in the country. And when the grounds are improved and embellished in a manner to correspond with its grandeur, it will then be an institution of which a. nation of equal rights may well be proud. The building stands upon an eminence, equi- distant from the Lancaster turnpike road, and the Central Pennsylvania Railway ; in Montgomery county, and 5i miles west of Phila- delphia. In a whole, it is in the form of the let- ter M. The front is entire, with the centre and two ends slightly projecting and higher, and sur- mounted with domes supporting golden crosses. The views of the surrounding landscape from the domes, are extensive and very beautiful. On the east, the City of Philadelphia is descried, with its many spires and towers ; on the south, the silvery Delaware appears with its rich commerce gliding upon its bosom ; on the north, the rug- ged banks of the Schuylkill, and the heights of Gerraantown, Chestnut Hill, and Mount Airy are seen ; the westward looks like a boundless expanse of wealthy grandeur. An immense sum of money has already been spent for labor material, and a vast deal more will l)e spent be- fore the whole place is finished. A praiseworthy liberality has been, and still is shown individ- uals of different christian denominations in the expenditures. The grounds comprise 150 acres, (I have been toll,) all beautifully rolling, and the soil] a fertile loam ; a water stream runs through part of the grounds, and a pond or dam has been made and a house with a steam engine is erected upon it, and throws up the water to the house, (now largely used by the plasterers.) A large portion of the foregrounds is in lawn, with many hand- some transplanted trees, half-grown. Immedi- ately around the structure, the land is very un- even, but the master mind that conceived the idea of erecting such a spacious edifice for such a purpose, well can devise a plan to smooth the lands around it, and embellish them in a way that they will impart to it the elegance it so richly deserves ; then the trees will rise in their best grandeur, shrubbery will smile with profusions of blossoms, and the smaller flowers will glitter in the sunshine with colors of every hue, and the air will be made odoriferous by the fragrance they exhale. When the whole is finished, it will serve as a lasting monument of grateful remembrance for its generous founder, (the present Bishop of the Diocese of Philadelphia, the Right Reverend James F. Wood,) as did the great temple of Solomon, in keeping alive a pleasing memorial of the great Jving of Jerusalem, and the wise men of the Bible. Solomon was not only large minded for having a grand temple, but was also an ardent admirer of the beauties of vegetation, with which the all- wise Creator decorated the face of the earth to cheer the life of man. He caused splended gar- dens to be made around all his fine buildings, and had them richly embellished with trees, shrubbery, and smaller flowering plants. He admired trees for their magnitudes, and shrub- bery for their profusion of blossoms ; he extol- led "smaller flowers for their beauties and sweet odors, and had collections set out to bloom all the g.-owing seasons.. He often compared them with the purity of God's holy worship ; how touchingly beautiful he likened his church to flowers. After recovering from a severe tribula- tion, here is a brief quotation of his own address : " Lo the winter is past, the flowers appear on the earth, the time of the singing of the birds is come ; the fig tree putteth fprth green figs, and the vines with the tender grape give a good smell. I am the Rose of Sharon, and the lily of the val- leys. My love is white and ruddy, his cheeks are like beds of sweet flowers, his lips dropping sweet smelling myrrh. My beloved is mine, he is gone down to the gardens to gather lilies, and to feed among the lilies." I wish that all our modern professors of reli- gion,would show as much love for the beauties of vegetation as did Solomon the wisest, and David the most devout. Churches, Seminaries, and other fine edifices would then no more look for - lorn like shipwrecks in the tempests. Let Botany in the future^ he a necessary branch of education. 8 THE GARDEJ^ER'S MOiN'lHLY. January , A GOOD SEED DRILL. BY MR. L. KAUFFMAN, IOWA CITY. In the Monthly for Kovember, I notice inquiry from a correspondent of Indiana, for a "Seed Drill" to sow Apple and Osage seed. Two years ago I extemporized a seed drill to sow apple seed, which I have now used two years, and with which I am highly pleased. I can with a team plant ten acres per day, covering the seed com- : pletely. I planted with this drill last spring ! forty-seven acres in apple seed. One of my j neighbors planted five acres with it. I then | hired it to other parties, who planted forty-two acres with Osage seed. 1 The drill does its work perfectly, distributing ' the seed very evenly. These fields of apple ! stocks were visited by a number of persons j during the summer, among whom was Mr. F. I K. Phoenix, of Bloomington, Illinois. All of j them expressed themselves astonished at the i evenness of the distribution of the seed, and the j uniform growth of the stocks. There could not i have been a lialf an acre picked out that mate- I rially differed from the whole field. As there is | no patent on this seed drill, and none applied for, I will give a brief description of it, which will enable any one who has an ordinary amount of mechanical ingenuity to make one. The drill is placed upon two wheels. Mine plants three rows at a time, twenty inches apart, (two feet is a better distance between rows). The machine may be made to plant any number of rows desired, by widening the ma- chine. The planters should be so arranged in distance from the wheels, that in driving back and forth, the same wheel would return in the same track, thereby making a track to go b}^ If it is intecded to plant the I'ows two feet apart, the outside planters should be one foot from the wheels. The shaft may be stationary on the wheels, with a joint in the middle, or the wheels may be made to revolve around it, as in ordinary wheels. The former plan being much the cheapest. On these wheels is rigged a frame, and on the frame, about twenty inches behind the £,haft connecting the wheels, is a box to con- tain the seed. Through this box runs a shaft, and into this shaft are di'iven nails or wood screws, these screws should stand out about an inch, and are intended to agitate the seed. The screws should be placed the distance apart on the shaft that it is intended to plant the rows. In the bottom of the box are holes to correspond with the screws on the shaft. In this seed box and on the bottom, is a slide the length of the box running through one end. On the slide is fixed a lever to regulate the feed or shut it off in turning, into this slide are holes cut to corres- pond with the holes in the bottom of the box. There are hoes attached to the drill similar to those in ordinary wheat drills, only the hoes are four inches wide and can be made of com- mon cultivator teeth. The seed is conducted through leather tubes immediately behind these hoes, the dirt displaced by the hoes will fall back and cover the seed sufficiently if the ground be mellow, if the seed is not covered sufficiently a small light drag can be attached to the drill. On one of the wheels is fastened a cog wheel, about one-half the diameter of the wheel, and on the end of the shaft running through the feed box is a pinion, by this gearing the shaft is put in motion, and the feed is steady and uniform. Apple seed is usually prepared in the winter. I take one bushel of sand or saw-dust to half- bushel apple seed, of this mixture I sow four and a half bushels to the acre, giving me one and a half bushels apple seed to the acre. I might probably add, to sow four and a half bushels of this mixture per acre, requires feed holes one-half inch wide, and three inches long. A:?^ "ILLUSTRATED HORTICULTURAL JOURNAL " ILLUMINATED. BY VITIS. There is occasionally a complaint in the Gard- ener''s Monthly, from some one of its subscribers, I suppose, that some of its advertisements do not prove reliable. Having been a subscriber and constant reader to the Monthhj from its commencement, I think its subscribers have had very little cause for complaint on this ac- count, much less than the subscribers to some other horticultural journals, or rather to one of them, for in this particular I think it stands alone. To show how this one journal has managed one case of this kind, I will give extracts from its pages. First. — To show what it promised. Second. — To show how it fulfilled its promises. The journal alluded to has not enjoyed a very long existence, it first number bears date Jan- uary, 1867. In its prospectus or advertisement it said: — "With this number we begin the publication of an Illustrated Monthly Magazine, devoted to Horticulture. For a long time the 1869. TEE GARDEJ^ER'S MOJVTHLY. 9 demand has been felt for a journal in this de- partment, of high tone and liberal ideas, employ- ing not only the best talent in America, but the selection of all that is good from the English, French, German, and other foreign works. This | demand we design to supply. " I In its introduction, page 3, it is said, " | but, as editors, we shall cordially welcome any I contributions from any source ; and we ask the { aid of all interested in horticulture in carrying out our plans." "Our pages will ever be open for discussions on subjects of horticultural interest, in which, while avoiding all personalities, it will be our aim to develope the truth." "•Our course will be independent. Having no interest in any horticultural establishment, we shall aim to do justice to all." Trusting that these explicit declarations would be adhered to, a subscriber to the journal, in September, 1867, sent to the publishers a short communication giving an account of origin of the so called "Main's Seedling Grape," showing from its owner's own words and advertisements, that it was the well known Concord, neither more nor less, and that its earliness was owing to its location. The communication was promptly published in the October number of the journal, pages 233 and 254, with the following remarks : [" We publish the above communication from one of our subscribers, who does not hesitate to give his name, because we believe it to be true ; and we hold it to be our duty, as an independent journal, to denounce imposition and humbug in horticultural matters whenever it comes to our notice. We believe the ' Main Seedling ' or ' Main Grape ' to be the Concord, notwithstand- ing the rose-colored advertisements that have from time to time been published, and so re- marked to our friends. To better satisfy our- selves, we bought a vine of a well known nursery firm of this city, who had vines of 3Ir, Main, and we are confirmed in our opinion. A nursery- man and large grape grower said to us the other day, that he would furnish the ' Main Grape ' by the hundred or thousand at a low price, as he had plenty of Concord vines on hand. Varieties that have not been fully indorsed by some com- j^etent committee of pomologists should be looked upon with suspicion. — Ed."] This, of course, was not agreeable to the owner of the " Main Grape," for he had been at great expense within a year previous in erecting a large propagating house for growing his vines, | and had increased his stock to a number of thousands, ready for the fall trade. If the article and remarks upon it were believed, it would in- jure the sale of the vines very much, for the journal claimed to have a "circulation larger than all other Horticultural Magazines com- bined," therefore, something must be done. An advocate was "retained to defend the "Main Grape, "so I was informed by the person thus retained. A commvmication was sent to the publishers of the journal, but for some reason was not published. The retained agent then sent a person to see the publishers about the business; the result was, "the publishers made it all right, and promised not to publish any more communications about the grape from either side, but they would advertise the grape as much as its owner desired," so I was told by the agent himself. I could not believe that the publishers of an "independent journal" whose "aim was to devlope the truth" would make such a promise as this. I thought there must be some mis- understanding. I am sorry to say, that from what was afterwards published in the journal, I was compelled to think that I was mistaken myself. Only a few days before this promise was said to have been made, the transactions of the Mas- sachusetts Horticultural Society for 18G7, were published, in which will be found the following extract from the report of the committee on fruits : "The 'Main Grape,' so called, was received from several sources, from vines sold by Mr. Main. The fruit and foliage so exactly corres- pond with the Concord, there can be no doubt of its identity. After receiving a good deal of evi- dence, your committee is compelled to say that this sale of the Concord under a new name is a gross outrage upon the public." That the publishers of this "high toned journal" knew of this report, and what it con- tained in relation to the Main Grape, is evident, from the fact that the number of the journal for March, 1868, pages 183 to 187, contains the en- tire report with the exception of what is said upon the grape, and three or four other short paragraphs. All that is said in the reports about grapes, including the above extract, is suppressed. Now why should the report be mutilated in this way ? Had the grape fever come to an end by a sudden death ? One would not think so from the advertisements in this same journal. Turn- 10 THE GARDE JVER'S MOJVTSLY. January, ing to page 30 of the advertising sheets of this same number we find this advertisement : " The Main Grape.— The finest Grape that is now grown in the United States for domestic use. See advertisement. " Turning to page 45 of the same advertising sheet we find the whole page occupied with read- ing matter and a cut of the "Main Grape." Turn again to ijage 3 of the special advertising sheets, and we find half of the page occupied with a report of a committee about the " Main Grape." Is not this advertising as much as the owner of the Main Grape would be likely to desire in one number of the journal ? Does this account for the mutilation (,f the report of the Massachusetts Horticultural Society ? I leave the matter for every one to form their own opinion. GEAPE N^OTES FROM THE PARSONAGE. BYW. H. W., READING, MASS. After another year's experience in the garden culture of many varieties of the native grape, I will comply with your request and give 3'our readers the benefit of what facts I have dis- covered. The season here in New England has been quite backward in consequence of the cold and rainy spring ; but on the whole, very much better than that of 18G7. Then mildew and rot abounded on every side. But this year I have not seen a dozen rotten berries in my garden, and not the slightest trace of mildew upon any but a single vine. The behavior of some of the different varieties has been as follows : 1. Delaware. — I put this first, because in my ex- perience it stands at the head of the entire list. The secret of success with it seems to be high culture. No other vine m my grounds has borne this year so abundantly as the Delaware, and the clusters and berries were, very many of them, as large as ordinary Dianas. In the spring of -67 I applied to one vine a wheel-harrow load of hen manure, spreading it six or eight feet from the stem, and this vine presented this year one of the most splendid displays of fruit that ever gladdened a gardener's eyes. If I could have but one variety of grape it would certainly be the Delaware. 2. Diana. — Strong growth, entirely healthy, but not so fruitful this year as usual. This is probably the result of mildew last year ; but what fruit it has borne has ripened with remarka- ble uniformity and deliciousness. It is very nearly, if not quite as good, to my taste, as the Delaware. 3. Rogers^ Hybrid JVo. 1.5. — There is no other variety in my collection that has so improved upon acquaintance as this. When it first fruited I thought seriously of digging it up and throwing it away. And in my last year's report I said, '■ How Mr. R. can consider this the best of his hybrids (except Salem), I am at a loss to under- stand." But I understand it now. It has this year seemed almost like a new grape. My family and very many of my friends have pro- nounced it the best grape in tny garden. It is a very strong grower, and is an abundant bearer of fine large clusters and berries. I found perhaps half a dozen rotten berries upon the vine, but with this exception it has shown not the slightest indication of disease. I advise all my friends to plant Rogers' 15, as I shall certainly plant more myself. It is, as Mr. R. says, the best of his hybrids. 4. lona. — I have been disappointed in the opposite direction with this variety. Last year I spoke very favorably and hopefully of it ; but this year, truth requires me to give a different report. It has proved much later than I honied. standing on the south side of my house, on a bank three feet high and ten feet wide, it was not nearly ripe, October ITch. Diana and Union Village on the same trellis were both in advance of it, the former fully ripe. In quality it is all that could be desired ; and it has the same pecu- liarity as the Diana, of being very eatable long before maturity. Indeed the most palatable grape I could find on the 1st of September was an occasional lona. I most fervently hope that it may yet prove a much earlier grape than my experience this year would lead me to expect. If so, it will prove invaluable. Healthy and pro- ductive on good strong soil, but it needs high culture like the Delaware planted in 'G3. 5. Israella. — This is the first season that I have been able to make the Israella grow with any vigor. My vines have not yet borne ; but a friend gave me a few fine bunches from which I obtained an entirely new impression of the quality of the grape. It has a peculiar twang, which to me is decidedly offensive. If this is its uniform characteristic, one vine of Israella will be quite as much, if not more, than I shall want. But Rogers' 15 has taught me patience and hope- fulness in regard to any grape so highly praised by good judges as Israella. 1869. THE GARDEJVER'S MOJVTHLY. 11 6. ATnold''s Hybrids Kos. 1, 2, 5, 8, and 16. — These new candidates for public favor have all shown entire healthiness and vigorous srrowth. N'o. 2, or Cornucopia, is the only one of my own vines which has yet shown fruit. This bore two small bunches, but the birds, for some unac- countable reason, helped themselves to nearly every berry, while Delawares at their side were untouched. But Mr. Arnold sent me specimens of all five varieties from Canada ; they were all fully ripe September 20. I was more pleased with their quality than last year. They have no perceptible pulp, and are very spirited and juicy. Several amateurs, to whom a few grapes of each variety were given, were unanimous and em- phatic in commendation of their quality. Rev. H. W. Beecher says of them, " If I could have but one variety, I should take No. 8," (I should say No. 16, ) hut with the exijress understanding that N'o 5 should go with it. From my present knowledge I consider them some of the most promising grapes now before the public. 7. Fedora. — This is a new seedling, probably from the Chasselas. The vine needs winter pro- tection like Allen's Hybrid. It is a white grape of very fine quality, superior to Rebecca, and some good judges have said superior to Delaware. The berries are about the same size as Allen's Hybrid, but the bunches are from six to eight inches in length. The leaf is exceedingly beau- tiful, plainly showing vinifera blood, but it has never been seriously affected with mildew during the five or six years I have grown it. It ripens about with the Delaware, and is a most abundant bearer. It requires good soil and generous cul- ture, and will then most richly repay its owners care, 8. Queen of Sheha. — This is another aspirant for the crown. I have never seen the fruit, but an experienced amateur in Connecticut, who is familiar with all our best varieties, tells me, that in color and flavor it is almost identical with the Delaware ; while in healthiness and vigor of vine, and size of bunch and berry, it is much more like the Concord. My vine, se.t this spring, has grown very vigorously, and appeared in all respects as well as anj' one could desire. If the fruit is indeed as large and fine as my friend considers it, (and he has seen and tasted it and is thoroughly competent to judge,) then we shall have found a treasure indeed. 9. Eumelan. — This is Dr. Grant's new pro- tege. The vine was set last spring, and has made a very strong and entirely healthy growth. The wood is very short jointed and has a deci- dedly foreign appearance. The fruit, (sent me by Dr. G.,) is very delicate and high-flavored, reminding one very strongly of one or two of Arnold's Hybrids. If the Eumelan shall ripen as early as is represented, it will prove a very valuable addition to our list of hardy grapes. I have quite a number of other and new vari- eties. Challenge, Conquerer, Diana Hamburgh, Hine, Weehavvken, Saratoga, Fancher, &c,, &c., but my article is already too long, and as nearly all of these are still too young to have developed any special characteristics, I will defer my report upon them until next fall. ARTIFICIAL IMPREGNATION. BY JOHN L, RUSSELL, In somg interesting remarks on Mr. M. P. "Wilder's paper on Japan Lilies, j'^ou state as your belief, Mr. Editor, that the Golden Bell, or Forsythia viridissima, produces no seed vessel unless by impregnation of foreign pollen. Six or seven years ago I plucked several fine ripe pods from a large plant growing remote from any other of the same or other species, and which must have perfected its seeds unaided. The incident is perhaps trifling in itself, but has some bearing on infertile conditions of culti- vated and even wild plants, or those supposed to be so. The successful impregnation of Passiflora coerulea not only by Disemma, but by P. coc- cinea and two or three other species was efft cted by John Scott, of the Edinburg Botanical Gar- den, and a translation of the account may be found in one of the late volumes of the " Annales des Sciences Naturelles," of Paris, France. I have always been struck Avith the resem- blance of Lilium tigrinura to L. lancifolium or Japan lihes, and am by no means surprised by President Wilder's success. I do not remember, however, of seeing a ripe pod of the Tiger lily from its own impregnation, but your better expe- rience may suggest many. My friend ^Ym. C. Harding, of Boston, kindly presented me with a fine, plump pod of L. lancifolium impregnated by L. auratum; but I am assured that this latter lily crosses very unwillingly with L. candidum and some others. My success in impregnating the stigmas of Pceonia officinalis flore pleno, with the abundant pollen of several single kinds has been uniform and gratifying. The impregnation of L. lancifolium rubrum n THE GARDEJVER'S MOJ^THLY. January, with Gloriosa superba, while interesting, only confirms the suspicion of many botanists that this splendid flower is one of the Tulipea, an order of the Lilies, and closely allied, although Lindley thinks that it hardly belongs there. But as I am informed, the young plants grow very slowly, as if hesitating about the legitimacy of their origin, and protesting again&t the act which brought them into being. The impotent nature of the pollen grains of cultivated plants, especially varieties, should never surprise any student of philosophy, see- ing that cultivation not only can change stamens into petals, but deprive fruits of seeds altogether, as well as render others destitute of the germina- ting power, as in the Fuchsias, sometimes ; and to seek for healthier and more vitalizing pollen is as philosophical as it is wise in the repro- duction of valuable kinds of plants. [We have no recollection of seeing a seed vessel on Lilium tigrinum. Our Forsi/thia viridissima impregnated with Z. susjyensa, matured their seed vessels, and were filled with large wingless seeds, much resembling grains of white wheat ; but on dissection found they were filled with a dry powdery matter, and worthless for germinating purposes. It would be interesting to know whether Mr. Rus- sell's plant perfected, or only apparently per- fected its seeds. We are more puzzled than ever about the matter. With some two hundred For- sythias side by side covered with blossoms, and many score of flowers on the plants from which we took the pods, yet the only ones produced were those on which the pollen of L. suspensa were used. It is fair to suppose it had an in- fluence, yet how account for the imperfect seeds? -Ed.] removi:n^g old putty. BY VITIS. Those who have plant houses, frames, &c., know how difficult it is to remove old putty from sashes without injuring the sash. I have seen it stated in some journal, that it could be remov- ed very easy by applying a hot iron to it. I tried the experiment a few days ago for the first time, and was quite surprised to find how easily the most indurate old putty could be cut out after being well warmed up by the applica- tion of a red hot iron. Try it. scupperno:n^g wi]S"e. BY J. M. D. MFLLER, lUKA, MISS. Permit me to correct a serious error of the printer, in 5'^our March number, where I am made to say that " a quart of brandy and sugar are added to each gallon of juice." I wrote, "a part of brandy and sugar." This is a very material difference ; yet I would not have alluded to it, believing the reader I Avould see the error, had you not quoted it. in j your last number, in your editorial on my Scup- i pernong article. Besides, when writing this, I j had my mind on ordinary home-made wine, — of Blackberries, Muscadines, Elderberries, «&c., as well as the Scuppernong — and wrote only for the masses ; and was, consequently, as brief as pos- sible. I now beg leave to say, that I do not recom- mend whisky or apple brandy in any way, for any purpose, having never used either, at home or abroad, under any circumstances ; and would here say that this mode of making it has my most emphatic condemnation — and Avould sub- stitute, at present, the following formula : For sparkling Scuppernong, add 2 oz. of the syrup of double refined loaf sugar, and 2 oz. of Scuppernong brancty, graduated liquid measure, to each quart bottle, after fermentation. Still wine may be made by adding one pound of best white sugar to each gallon of fresh juice ; or, by adding one pint of the grape brandy to each gal- lon of the wine, after fermentation has nearly ceased, — say in two weeks from the time of bar- reling. It may also be made with part sugar and part brandy. I would give the particulars in detail, if I thought it would be of interest to you or your readers. You wish to know if this great grape will make wine without an}'^ adulteration. It will most certainly make a wine, not surpassed by any in America, without any addition to the pure juice of the grape, except a small portion of spirits dis- tilled from the Scuppernong juice itself, obtained from the refuse of the press. Wine thus made has no taste or flavor, save the Scuppernong, and has oftentimes been pro- nounced equal to the wines of France and the Rhine — as good Hock, and as fine Santerre, can be made as has ever been made on the Rhine, or in the world. That a grape so sweet, so rich in aroma, and all the properties that constitute a first-rate wine, when fully ripened and judiciously managed, should not make a superb wine, — an ]SG9. THE GARDEJ^ER'S MOJVTHLY. 13 article that, with age, would rival the nectar of the gods — is simply absurd. J. Van Buren says, " no foaming wines that I have ever seen and tasted can compare, in de- licious, honeyed flavor and bouquet, to that made from the Scuppernong. " But you say, "that Northern writers usually consider that only as true wine which is made from the pure juice of the grape." If this be true, and I do not deny it, then I must say that Northern drinkers drink hut little true wine, either native or foreign. Imported Cliampagne is never made without additions of saccharine mat- ter in some form or other. Good old Madeira or Sherry contains twenty per cent, of brandy — not grape brandy either. If Northern writers will show me one gallon of pure grape juice wine, without the addition of any extraneous substance, I will show them 100 gallons with it. It is very prettj^ in theory, to talk of pure grape wine, but it is not half so pal- atable, in ■practice, to drink it. If wine must be only pure grape juice ferment- ed, why not have pure whisky only distilled corn juice ; or pure brandy the juice only of the apple or peach ? Does any sane man pretend to say that pure bacon, pure pork, pure beef and mut- ton, is half so palatable without any condiment as with it ! How would pure bread, pure tea and pure coffee taste ? Is there one in a thou- sand who prefers any or all of these eatables pure? Why, then, should they approve of pure grape j uice ! The fact is, they do not, and never will. Spice is the variety, of life — food and drink must be apiced: so must wines. Ask wine makers and liquor manufacturers, how much of the true, un- adulterated ever leaves their vaults. Most of American wines is made in Cincinnati, where one of these usual Northern writers reside. Let them say for what purpose was built the grape augar factory in their city. What becomes of the tons of grape sugar annually made ? Of course it is not used in their wines : oh, no ! they must have pure, unadulterated grape juice ; nothing else would be wine. And j'et every competent wine maker knows that sparkling wines of a high excellence cannot he made at all without the ad dition of '■'■liquor'''' or pure syrup. Sherry, Malaga, Madeira and " Lachryma Christa," are all adul- terated. Pure fermented grape juice, — Northern writers' imaginary, theoretical, ideal wine, — seldom, if ever, leaves a Portuguese, Spanish or French port. Spanish wines always contain 14 to 17 per cent, of alcohol ; and many of them, also, con- tain sugar enough to prevent fermentation. It is to prevent acetous fermentation that sugar is added, and not to sweeten the wine of the Scuppernong, as many seem to imagine ; for, of all grapes, it has the sweetest, most delicious honeyed taste. The most celebrated wines of the world owe not their celebrity to the superiority of the grape, so much as to the superior skill of the wine makers. The most celebrated firms of Spain and Portu- gal add to the fermented juice arrope, or syrup, made by evaporating fresh juice, and spirits dis- tilled from the pomace or refuse of the press. Wine makers of less note, use deodorized spirits, and syrup made of sugar ; and, very frequently, starch sugar syrup, because they are less costly than grape syrup and grape spirits. Much, if not nearly all, American wine is made in accord- ance with this practice. In France and on the Rhine, still wines are made, theoretically, of the fermented juice only ; but practically, some of the best wines are made by intermixing high- flavored sour wines with less flavored sweet ones. Different wines maj'- be made from the same grape must, by different modes of fermentation. Wine, like most other beverages, is an artifici?J product. For a long time, a certain celebrated wine, made near Cincinnati^ was represented to be pure juice onl}^. Now, it is well known that saccharine was added. The wine and the maker ax-e both highly popular with the wine drinkers, and especially with Northern wine writers,— and they both deserve to be. A little sweetening is popular in many other respects than in wine. The whole truth is, that many wine writers. North and t^outh, know but little of wine-making, save in theory. I write not for the wine-maker or vinist, but for the masses, [The "printer " and "proof reader" often come in for a just share of blame for blunders ; we are not so sure that they are always to blame. Our friend, it seems, wrote "a part of brandy, "instead of a "quart of brandy." Now, it is well known that a good proot reader goes by sense. No man always writes his words so plain but that he him- self sometimes would fail to decipher a detached sentence. When Horace Greeley wrote "Virtue is its own reward," and the printer set it up "Washing with soap is absurd," no one blamed the printer. Horace himself, were he one of the u THE GARDEA^EU'S MONTHLY. January J craft, could not have made anything else of it, — but the proof reader ought to have known it did not nuike sense with the rest of the paper. Now, in the present instance, we cannot blame either the printer or proof reader ; for, if even tlie former had set up '"part," a proofreader would be most likely, if the " copy" were at all ambigu- ous, to change it to " quart." However, we are obliged by the correction, whoever caused the error. With regard to adulterating wines with Ijrandy or whisky, no one denies that it is done. But our friend must not forget that the same "Xorth- ern writers who condemn it in the Scuppernong, at the South, condemn it as strenuously in tiie Catawbas or Concords of the Xorth, They as- sert that pure wine — let it be one gallon to one hundred, if our friend pleases — is made ; we want to know, as a matter of information, whether the Scuppernong will do this ? It may not be out of place to note why this in- formation is important. There is a large class in the community who — though they are not par- ticular whether their tea or coflee is "adulterated with sugar," and so on through our correspond- ent's list — do believe that drunkenness has caused more misery in the world than ever intoxicating liquors gave happiness. All agree to this, but they are divided into three classes : 1st. Those who think " a man ought to know when he lias had enough ;" 2d. TUose who think many "don't know," and wage a war against alcoholic drinks in every form ; 3d. Those who think men can never be made totally to abstain ; and who would replace spirituous drinks with pure wine, because it is comparatively harmless. The writer's sympathy is with the two latter classes. He tried the first years ago, and it was an ignominious failure, although blessed b}^ na- ture with an iron will. The party opposed to the use of spirits as a drink is so strong, that we are sure wine making never would be so popular as it is now in the United States, only for the wide- spread belief that, when pure, grape wine will rarely lead to drunkenness. Sugar in tea rarely intoxicates. When used in wine, it becomes rum, and then it does. Can- not our friend perceive the difference ? When our correspondent shall have succeeded in proving that a good drinkable wine — pure wine — cannot be made without sugar, brandy, or any other spirituous adulterations, it will be a strong blow against wine making in the United States. — Ed] PURSH'S jour:n^al. {Continued.) I crossed the Tunkhannock & proceeded on up Martin Creek : on the heath waters of this is the place called Hop bottom, where Mr. Milbourne lives, & where I intended to make some stay, to make excursions for further observations. — all this country has been lately began to be settled, the roads are heavy bad & difficult to pass & so much more to find, as the most of them are only blind paths. — It got evening when I came to'Hop bottom creek, «&; I give up the idea of reaching Mr. Millbourns place, as it was three miles further on : but finding on enquire Mr. Mill- bourne to be at a house there himself, & just now ready t© go to his place, I went there & de- livered my letter from Mr. Hart, he offered me his horse to ride to his place but I only accepted of the offer of carrying my wallet on his horse, as I was exceedingly fatigued, & he riding slowly on I made the rest of the road to his house, through a very bad piece of road, full of roots & mire holes, in the dark. He appeared to be a very fine man, though of but little education, yet of a great deal of natural good sense. Mr. Hart had mentioned in his letter, to make me ac- quainted with the Leek & the Pigeon berry of this country, which he told me he would venture to show me, but thought that both of them were dyed down, as both are the earlyest productions of the season. N. B. The Tiarella cordifolia is as common to this country, as it is to the great swamps of Wilksbarre. They call it here Rough leaf. 2ij.— This morning I took an excursion ac- companied by Mr. Millbourne who wanted to show me the Leek & Pigeon pea, as he calls it. We could not find either of them, though he brought me to places where he said they were found in great plenty. We tore up the ground in several places, & at last succeeded to find some of the roots of the leek ; it is a long bulb, of a very strong garlick smell, with a black skin outside ; the leaves are broad & long as he says, & appear the earlyest of any thing in this country ; it grows in moist, shady places along side the hills, near the bottom of the creeks : I cannot suppose it to be Allium tricocca, as that prefers a rocky situation. By the way in looking for these I observed Streptopus lanuginosus & roseus (:p fl:) Botrypus virginiosus, Scandix dulcis, — Trillium erythrocarpum (:p fl:) — which flowers white & red here, & is calld Bathroot & though to possess great power in diseases of the lungs & 1869. THE GARDEJYER'S MOJVTHLY. 15 liver. Acer montanum, very common through these woods called Elkwood.— Orchis bifolia ? This ver}' singulare plant, has without doubt, the handsomest leaf, of any of our natives : the two leaves lay opposite one another flat on the ground, are nearly circulare of a handsome lurid green with darker longitudinal nerves & sometimes 6. inches wide : the underside of those leaves seems to be beset with very minute cristalliza- tions, which when magnified are nearly of the structure of the Ice plant, which gives it a very brilliant appearance. The stock is generally from 12 to 15. inches high, angulated & naked. The spike of flowers is considerable long »fc loose; the bracte is lanceolate linear, acute, of the same texture as the leaf only finer,& as long as the germes. The germen is lineare efe lively green ; the corolla silvery white, with a green hue over it, «& very open when in full bloom. The 3. out- side petals or calyx leaves, are more greenish outside than the rest, the upper one is broad, ovate deltoide, or of a heart shape without sinus, & acuminate, the other two side petals are longer «& oblique, seemingly only the half of the shape of the upper one, the three inside petals are narrower, the two upper ones oblonge & acute & oblique on their base : about the length of the upper outside one, the lower one or the labium longer than the rest lineare oblonge & obtuse : — the spur is longer than the germen, & thicker toward the end : the anthers 2. laying in a groove on the upper edge of the nectary or stigma, which seems to be only a continuation of the labium : they are of a clavate form, & at the time of fecundation burst out of their cases, & attach themselves to any part of the flower by way ot a kixid of clasper or foot on one end which will get hold of any thing, in the same manner as the claspers of Bigonia radicans will do to a wall. This emigration of the anthers is very easely & distinctly seen in this species : Sometimes even the anthers will stick to the stem or the bracteis, or almost any part of the flower : It is almost certain, that it is not possible any impregnation can find place, untile they have burst out of their cases, as they are veiy close confined there. This plant is called here Allheal or llealall & used by the people in fi'esh wounds, where it is found the most healing thing, they would wish to have, they use the leaf & suppose one side will draw and the other heal, but I could not learn which sides they were : it is exactly the same talk about the leaf of Erythrorrhiza in Virginia. — The root is fleshy & strong fibrous with an ovate small & white bulb like bud in the centre, for the next year plant. • Mr. Millbourne toUd me, that two years ago, one of his neighbors having himself cut very badly, with an ax applyed to him to get him some of the Healall, but as those leaves had decayed at that season, he took a leaf seemingly allyed to the true one in respect to texture, & succeeded with curing the wound in a very short time ; after that he said he tKought as much of that plant & more : as the leaves could be got at any season than of the true Healall (Orchis bifolia) when he showed me this leaf, I found it was the same species of Viola I had taken notice to, in Wilkesbarre swamp, with large spreading cordate & very thick fleshy leaves, which grow- ing then in company of a white flowering Violet of another species alltogether, I was mislead to take only for outgrown & old leaves of that same white Viola. But no other Viola leaves appear- ing in the neighbourhood of those plants, shewn to me by Mr. Millbourne, I began to suspect my error ; On examination I found young flower buds & at the same time half formed seed vessels on some of these plants, which brought me to the determination of examining this doubtful 1 plant more closely & as it grew plenty & near hand : I deferred his examination for another day.— Ginseng was in berries — Uvularia perfo- liata & sessilifolia (;p fl) Geum rivale — Slum canadense (:a fl:) Orchis spectablis (p fl:) Urtica spec— Black & Red Raspberries in flower — The Pigeon berries or Pigeon peas we could not find, untill we returned to the house, where a place was where they commonly grow : in howing up some ground they showed me the roots by which I found them, to be probably nothing else, than the tuberculis of a species of Glycine, resembling marrowfat peas very much : the pigeons scrach them up at certain times of the year & feed upon them very greed yly. 27. '1 he iieath waters of Martin creek come out of several ponds laying in the highest part of the beach woods, 1 was very desirous of seeing them; Mr. Millhouse in expectation of getting some Venison dit go along with me ; as there is no load or path leading in particular to those ponds, I was very glad to get him as guide : though I would have been able to find them, it would have taken me a night to stay on the road, which was now unnecessary as he could find a more direct course to them, without following the water, as I would have obliged to do. — We ascended gradually, crossing some of the branches now 16 THE GARDEJ^ER'S MOJVTHLY. January J & then, on one of which was a very handsome cascade, on whose banks nearly the same plants grew, which I found about the falling springs, at Lawahannock — The Oxalis acetosella frequently occurs here with quite purple flowers, which colour in some instances is quite deep. — Mr. Millbourne made rae attentive to a root, which he calls Fepperoot — 'Tis a white long «& articulated root, creeping on the surface of the ground, under the Fotton leaves, & has but one leaf which is three lobed ; I could not find any signs of flowering or any remains of a flower past, on it ; but I suspected it, to be species of Dentaria ; the root especially the young shoots have a very agreeable pungent taste : it grown very plenty here, in shady moist places. — when he came to the first pond, we kept ourselves quiet to watch for deer coming in sight, we seen two, but both out of reach, on the other side of the pond ; here I observed nymphsea lutea & odorata in flower, the latter only beginning to expand ; — Pontedera cordata (a fl:) which I did not expect to find here. Brasenia peltata (:a fl:)— this plant I always had an Idea to be a more Southern one, but it grows here to great perfection. Scho- enus cyperoides ? &c. To he Continued. EDITORIAL. GOOD GAKDENERS. Of course every one understands that he who knows his business is the cheapest man to employ ; yet when we look around us and see ''gardening" done, we often wonder if this good principle is ever acted on in this branch of the public wants. "VVe suppose the reason is that the great public know nothing whatever of gard- ening practically; hence, a man is a man, and it would seem that the only thing to be done in making a first-class selection, is to higgle about the wages. "VVe are very sorry for the sake of gardenin<» that something cannot be done to distinguish the really good gardeners from the bad ones. As it is at present, too many good gardeners feel that the chances of any man, irrespective of his abili. ties,getting a situation, is as good as another. that rather than compete Avith brazen-faced impu- dence they leave the profession for other fields. Hence it becomes exceedingly difficult to find good gardeners for good places at the time they are needed; and many gentlemen really capable ot appreciating a good one, have to take so many poor ones, that they tire of gardening as a too troublesome luxury. We happened to see a remarkable contrast re- cently between two gardeners in different places lifting large trees. It so happened that in both instances the ground had been filled up several feet, and the trees had to be elevated to the new surface. There was not much difference in the size of the trees, — about 3 or 4 feet in circumfer- ence, and 25 to 30 feet high. In one case the ''gardener" had six men, and had accomplished a great deal of grubbing about the roots. He had erected a tall triangle of very heavy timbers, expensively bolted to- gether for the occasion, and with block and tackle had all hands tugging away at the rope to see "if she would'nt stir yet." The other gardener had but two men. He had dug a circle all round the tree three feet below the surface, I and wide enough to work well. By the aid of a digging fork he very soon had the tree under- mined and balanced on a slender column of earth. By the aid of a rope fast to the top of the tree, the latter with its ball of roots was easily drawn over to one side. A little earth was then thrown under, and then drawn back, so as to lean over on the contrary side, then more earth thrown under, and the tree drawn back again. This zigzag mode of leaning over, and gradually filling under was continued until the tree was self-raised^ as it were, to the surface. In less than one day the job was finished, costing, we are quite sure, less than $5. When we saw the other the day was far spent, and it had not yet "riz." Our calculation was that some thirty dollars would be spent before the job was finished, with slim chances of life afterwards. We have no doubt the same relative capacity for business is exemplified in all the gardening of both these men. The one is better worth $2000 1869, THE GARDEJSTER'S MOJ^THLY. a year than the other is worth S200, j^et we be- lieve both these men have about the same wages. The good one is no more appreciated than the other would be. If the place were vacant, the latter would have as good a chance for it as any other one. It is clear the only remedy for this state of things, is for gentlemen to inform themselves a ittle more as to what constitutes a good gard- ener. They already know that the best is by all odds the cheapest. When they are able to dis- tinguish the genuine from the counterfeit, a great step towards true gardening will be made. TENDRILS OF CUCUMBERS. In a recent issue of the French Comptes Benchis, M. Lestiboudois has a paper on the " Homologies of the tendrils of curcubitacse,"in which he prove . that the tendrils in all this tribe of plants, ara but modified leaves. It has been customary in the United States to look on the tendrils of the grape vine as abor- tive bunches, because sometimes a few flowers are found on them, — but as they grow on shoots which cannot possibly bear fruit, they are most likely but metamorphosed leaves also. Cassimer De CandoUe has recently written a paper, to show that leaves are a changed form of branches, — so that probably the true relation of a tendril, will be between a branch and a leaf, — a sort of skeleton leaf as it were. A NEW GRAPE DISEASE IN FRANCE. M. Bazille, presented a memoir to the French Academy on August 3rd, detailing a new dis- ease which he says is likely to prove more disas- trous than the famous vine mildew. This new enemy is not a fungus, but a minute aphide^ which he calls a Rkizohius, and which forms yellow parasitic patches on the roots of the grape vine. RAISED GRAPE BORDERS. In an Editorial, over a year ago, the Garden- er''s Monthly, pointed out that if we are ever to be a great grape growing people, we must rec- ognize the fact that the roots can scarcely be kept too dry, — and that the very best way to accomplish this on flat land, is to raise the soil above the natural level. There are some varieties more impatient o^ wet than others ; and there are some which dis- ease will attack however healthy ; but the expe- rience of another year has confirmed' the great generallesson,— and we have no doubt but that many of the finer kinds of grapes, now already abandoned, might be grown to advantage, if care were given in this respect. Take for instance the lona, for the sending out of Avhich so much abuse has been showered on the head of its originator. There is no doubt about its being a grape of the very highest excel- lence,—as it is equally true that it is more ten- derly constituted than perhaps the majority of grapes. The public will be slow to forgive the originator for the attempt to build up his pet at the expense of all other varieties, — but this need not blind us to the fact that it is a first class fruit, wherever it can be obtained ; and is well worth our while to inquire whether there is not some way by which success with this delicious variety may not be fully assured. AVe believe that planting it on a dry border would have this effect. We have seen the past year many corroborations of this. In Germantown, Mr. J. Laws, on his dry rotten rock, has had lonas which have been the wonder of the place, and just pride of the grower. Others in the regular way have failed with it, though Concords along side have done well, so also we find in other places. On this subject we have the following from a well known correspondent in Dubuque. We value it particularly because it is written in a truth loving style, anxious onl}^ for the facts ; and to ascertain the true causes for the facts ; a spirit rarely shown by writers who generally make too much haste to praise or to condemn. T. J. P. says : "Mr. Editor, your cori*espondent in the Novem- ber number, J. K., of Dubuque, Iowa, who we recognize as no other than "Judge King" of Dubuque, a practical /ruif grower, and vineyard- ist, in '■'■agonizing''^ over his failures with the "lona Grape, has our profound sympathy. I have the lona three years planted, no fruit yet, and but small feeble growth ; am improving the vines by "layering" the new wood to increase the roots. But a neighbor of mine has one "lona" vine, three years planted on a ^'■raised borjer,^^ on the south side of his house, that this year bore four very large nice clusters eight to nine inches in length, (though rather loose,) they are truly worthy of "•jsraige." That the lona is a good grape needs but to be seen and tasted. That it 18 THE GARDEJ^ER'S MOJVTHLY. January, can be grown and fruited, is just as certain and plain." We may observe that our correspondent took the wrong course to strengthen his vine by layer- ing it, if he took the layers off after rooting. If he leave them attached to the mother plant it will be a benefit. ORIGIN OF FRUITS. Prof Karl Koch of Berlin, in a recent paper before the Norwich meeting for the advance- ment of Science, has proved that the almond is the parent of the Peach, as has long been sup- posed. He did not believe the Green Gage Plum was derived from the same parent as the Dam- sou and ordinary Plums, — he thought it came from a distinct species. He thought all the cul- tivated cherries came from one species. CALLOUSING CUTTINGS. It is strange that so many should write to us as they do, that they do not know why it is that their cuttings seem to "callous" well, andjj-etdie afterwards. It should be generally known by this time that the two operations of callousing and rooting are entirely distinct, and have no connection one with another. There is therefore nothing sur- prising in the fact that many cuttings which callous easily, should not yet root. Callousing is rather a bark forming process. It is an effort of nature to repair an injury. It is a cellular out-growth, — the roots springing from the woody system of the tree. In so far as the callousing process indicates a vigorous vital activity, it affords good evidence for expecting roots ; for if there is no sign of bark healing, the vital principle is very low. Again, in many cases,from some peculiarity of the plant's structure not yet understood, many plants will rather push their young roots though the soft cellular matter of the callous than through the bark. But this is not by any means the rule, as a large number, probably the majority of plants, will root out of anj' part of the bark, as well as through the injured part which is healing, and termed the "callus." We supposed this matter was better under- stood ; but we have recently read in some n ew books of very high pretensions and really intel- ligent treatment of their subjects generally, direc- tions which show their authors know nothing about this. Rules are laid down for callousing as if it were identical Avith rooting ; and opera- tions made dependent on the one, which really have reference to the other. We have societies for the advancement of sci- ence, and many other societies of practical value; but another is badly wanted, namely one to keep continually before book writers all the ascertained truths that science has already found. NATURAL INARCHING. It is often a matter for astonishment how trees can inarch their branches together as they often do in their native woods. The winds are con- stantly swaying them to and fro, and one would think they would be still scarcely long enough to unite. If this motion was constant they could not of course grow together. But the union is all accomplished within ten days or so, during the most active time of the new wood formation, which is about the end of June. At this time there is often stillness for this length of time. Union is very rapid when it goes on ; and the strength so soon after adhesion is one of the won- ders of nature. We have often tried a strong Pear and on a vigorous Quince within a week after "budding," when it has been impossible to draw it off the Quince without tearing it to pieces, —remembering this, one can understand how easy it is for these inarches to take place, if together just at the right time. SCIIAPS AND QUERIES. Late Flowering Fruit Trees— Dr. Hol- brook, Editor Herald of Health, says : "The Gardener''s Monthly contains a query from one of its readers, as follows : 'Is there any way to prevent apple blossoms being destroyed by early spring frosts,' to which the editor of the 3Ioi\ih ly makes this relpy : 'Plant late blooming varie- ties is the surest remedy. In this vicinity, Raule's Janet often bears when others do not, because its late flowers escape.' 1869. THE GARDEJ^TER'S MOJVTHLY. 19 The evil for which a remedy is asked is a very wide-spread one, and if there is any remedy, whoever discovers it will be a great benefactor to the fruit-growing public. We have had in our mind for many years a remedy which, it seems to us, will prove efficacious. It was suggested by the following facts : Many years ago, a se- vere frost occurred on the night of June 4th, killing the wheat, corn, and fruit over a large extent of our Western country. On that night, in an orchard, a cow happened to be lying under a large apple tree. The fruit on that tree was saved, while on all the others in the orchard except it was killed. The warmth from the cow's body and breath, rising into the tree and spreading among the leaves and branches, kept the tem- perature elevated above the freezing point. A hog lying under a pear tree saved the fruit on it. Now from these facts we draw this conclusion. The heat generated from this cow Avas not more than would be generated in open air by the burn- ing of a few pounds of grass, or a small amount of grain. The only point was to so plan it, that the heat should be formed in the right quantitj^, and distributed evenly during the night. A lit- tle experimenting showed that this could be best accomplished by placing under each tree at the time required burning kerosene lamps, boxed up so as to be safe from wind or accident. We have not had the opportunity to decide just how much kerosene or other fluid will be required, but cer- tainly not enough to be very expensive. A little skill and experience would fix this question. Perhaps two lamps might sometimes be required, or perhaps it would be better still to have one made on purpose. We know it will work and we give the hint, hoping that it will be tested thoroughly." Suspension of Hovey's Magazine.— We find in the Bostoia Journal the following notice of a combination extraordinary : " It will be seen, by an advertisement in an- other column, that the two magazines now known as The American Journal of Horticulture and Hoveifs Magazine of Horticulture will, after this year, be consolidated, with the name of Tilton''s Journal of Horticulture and Floral Magazine. Hovey'>s Magazine was first published in Janu- ary, 1835, and has been continued, by its present editor and proprietor, up to the jjresent time. We believe it was the first journal devoted to horticulture ever published in this country, and it has lived to see the rise and fall of many others which have attempted the same field. It has exerted an influence and power in the horticul- tural world which may never again be held by one man. It has reached an age which is seldom attained by journals in this country under one management ; and now that the cause for whicli Mr. Hovey has labored so long and advanced so materially, has grown into a power affecting the whole country, he feels that the press of other duties and other cares, which his large and ever- increasing business brings upon him will be an excuse for resigning this work into younger hands — and this leads us to speak of its successor, — Tilton''s Journal of Horticulture^ the organ whicli Mr. Ilovey has chosen to carry on his good work. This journal appeared with its first number in January, 1867, and came into the field with the energy and prescience of success. It has struck out new ideas and opened new paths ; it has adopted a plan which, we believe has never been followed by any other horticultural magazine in America,viz. : giving original illustrations of new fruits, flowers and vegetables ; it gave the first illustration of the Early Rose Potato, which has since become so famous ; and in the space of two years it has gained a circulation larger than all other horticultural magazines combined ; and now that this, the youngest of horticultural mag- azines, has become united with the oldest, in- creasing its circulation by many thousands, we predict a success for the new journal which the energy and determination of its editors and pub- lishers deserve It will be well to state here that the publishers of the Journal^ Messrs. Tilton & Co., have pur- chased of Col. Wilder the entire stock of his new seedling Strawberry, "President Wilder," and which is said to be the best Strawberry yet pro- duced in this country, which they propose to give to their subscribers of 1869, — thus endorsing the new magazine with the two highest names in horticulture, Marshall P. Wilder and Chas. ^I. Hovey." [Some one one will have to hold our Boston friends or they will assuredly hurt themselves. What with "extraordinary " combinations, their " new ideas," and " new paths ;" — the happy in- vention, the wonderful invention, the "extraor- dinary" invention of "giving original illustra- tions," " never followed by any other horticultu- ral magazine ;" the " first illustration of the Early Rose Potato, which since (and, consequently^ of course,) became so famous :" the "circulation ^0 THE GARBEJYER'S MO^''THLY. January larger than all other horticultural magazines combined ; the increasing this already wonderful circulation "man}- thousands " (upon thousands) by this "extraordinary combination," is all truly wonderful. TVe miss the "enormous " price paid for the Strawberry ! ! AVell, we are sorry to miss Ilovey's Magazine from our exchange table, and trust the "extraor- dinary combination" may lead to improvements in our contemporary's manners, when we shall cordially rejoice at its success, as we do of all our other fellow laborers in husbandry.] have thought that sometimes some of our beau- tiful and rare Evergreens might be grown there to enliven the lonely spot, where this beautiful Cumberland Yalley would lay open to view." [As a rule, we do not answer letters coming to us in our Editorial capacity, privately ; but this being from a personal friend, we have done so, and only publish it here that some one who has had 2>ractical experiencein such matters may favor us with his observations.] Effect of Altitude on Fruit Growing. — D. M., Green Hill, Carlisle, Penna., says: •'I have been exploring the Blue Eidge range of Mountains, to find a place where most of our fruits would do well. The result is, I have found fertile soil, of good body and pretty deep, which, from my observation and judgment,would grow Grapes, Peaches, Cherries and berries. As , to Apples, there are old trees on it about 2 feet ' in diameter, planted I could not tell how long ! ago, as it has been closed up and neglected per- | haps half a century, on account of its inconve- i nience for agricultural purposes, and no one ever thought of fruit. There are some 50 acres of arable and cleared land on the summit of this part of the B'ue Ridge, at an altitude of somewhere between 700 and 1000 feet above the Cumberland Valley. I would put it at 800 feet. How ''uch soil ever got, or remained there, I cannot say ; but it is almost level, or just rolling enough to carry off excess of water, and has some small springs near the sum- mit. Now, we know that altitude holds the snow perpetually in some of our extremely lofty moun- tains, and the question I wish to ask is, whether, iu your judgment, this altitude would bring any de<^ree of chilling atmosphere injurious to fruit ? I would have thought that during our extremely cold, calm Avinter nights, it would not drop mer- cury near so low as in the valley, but thought, perhaps, that running up to this extreme, might change the matter ; hence, Avrite you on the sub- ject. If 800 feet would give a temperature in the proportion that 50 feet does. Peach, Raspberries, &c., would never suffer on the mountain. I will yet add that the North and West is somewhat sheltered by standing forests, which I would purchase along and leave as a \ rotection. I Best Early White Grape.— T. J. B., Du- buque, Iowa, asks for " the best (so-called) white Grape, the earliest, hardiest and most prolific,^ ^ [Limited to these three very good points, we think Martha is the best we have had any expe- rience with.] Whortleberry Seeds or Plants. — T. J. B., Dubuque, Iowa, wants to know where these can be obtained ? If any one has them, we shall be clad to announce it in this column. Pear Leaf Blight. — A correspondent sug- gests that this fungus, so fatal to young Pear tree raising, will only germinate at a high temper- ature, and asks the readers of the 3Ionthly to note, by thermometrical experiments, next year, the temperature at which the fungus makes its appearance. Pegging doavn Roses.— Our agricultural contemporaries are reporting the discoveiy, "two or three years ago," by a Mr. Jean Sisley,' of Lyons, France, that Roses may be grown to great advantage by being pegged down. Mr. S. is rather late with his " discovei-y. " We shall soon hear of some other Frenchman who has "discovered" that the Potato may be grown from pieces of the tubers or cut sets. A Seed Store Burned. — The old firm of Jones & EUinwood, of Chicago, was burned out some months ago ; but we are happy to learn they are flourishing again at No. 47 State St. "Steuben." — Recently, under this signature, a correspondent gave our readers some valuable information about Grape lands in Virginia. We have many letters hoping the writer would give some further account of them. Two gentlemen. 1869. TEE GARDEJSTER'S MOJVTHLY. n Mr. G. T. Robinson, of Neversink, I^". J., and Mr. G. Calkins, of Bricksburg, N. J., would be glad to correspond personally with "Steuben," if he has no objection. Chamberlin's Level. — A correspondent of the London Gardeners'' Chronicle,, referring to the notice in the Gardener''s Monthly of this in- strument, says : "Chamberlin's Level. — Being much inter- ested in the measurement of trees, will you allow me to ask 'D. K. K.,' who introduces Chamber- lin's Square and Level to our notice, when he uses it for taking the height of trees, for which he says it is so well adapted, what provision is made for unlevel ground ? He must know that the point where the angle of 45° strikes the ground may be considerably above or below the base of the tree, and will, consequently, affect the per- pendicular height, either by adding to or dimin- ishing, as the case may be. Again, the highest point of an Oak or Elm, 80 or 100 feet high, is not always (I may say never is) perpendicular to the base. This being the case, the measurement will fall short or exceed the true height in exact proportion as the top sighted is distant from the jjerpendicular. The principle is right, but diffi- cult as applied to trees, and ' D. K. K. ' makes no allowance for these contingencies. 8. Wills. Holme Lacy, Hereford^ Oct. 31." We refer to the matter in case any of our read- ers should overlook the difficulty suggested by Mr. Wills, though it is scarcely necessary to our readers, as we gave the principle, and an " im- provised " method of carrying it out, in our first volume. It will do no harm to repeat, that those using the Level for trees must not always take the trunk for the perpendicular side of the tri- angle, but the perpendicular of the part of the tree seen as its highest point, which may, at times, be a few feet within the base point of the trunk ; also to take the observation from a point level with the base of the tree. The Seckel Pear. — We often wonder where great " historical facts " come from. Colman''s Eural World treats its readers to the history of the Seckel Pear. The discoverer " kept an old sickle hanging on the tree, and hence called it the Seckel Pear." (!) The wonder is Avhy he did not call it Sickle at once. Of course our readers know that Seckel is the name of an old Philadel- phia family. Price of Rare Seeds.— jTfr. Bull advertises seed of the new Coleuses at half a dollar a seed. As the seed is " smaller than a grain of mus- tard," they must be worth their weight in gold, — by so much beating our new potatoes. Our Late Frontispiece. — AVe receive nu- merous congratulations from our subscribers on the liberality of the publishers of the Gardeyier'>s Monthly, in giving the beautiful colored frontis- piece last month. Some think it must have cost an " enormous " price. Perhaps it did; but if our friends will make the Monthly known to their acquaintances, we shall feel fully rewarded for the cost. Mr. Durand, the well-known Botanist, informs us that he has gathered this beautiful mush- room in the vicinity of Philadelphia in past years. Sparganium ramosum for Budding, &c.— A correspondent of the Gardeners'' Chronicle Rndn this the very best material, after cutting and dry- ing like hay, for tying in buds. This is a species of the common Burr Reed, of which we have several species in our swamps. It is a valuable hint. The Vermont Farmer.— This excellent ag- ricultural newspaper has strengthened itself by the addition of Mr. Horace Hubbard on its edi- torial staff. The Eumelan Grape.— We have, from Dr. Grant, a plant of this new variety, which we will, with pleasure, give a "good chance to grow," as requested. Hollyhock and Pelargonium Fungus.— The Hollyhock fungus is very bad in the United States. It has been found as bad in Australia. Mr. Berkely says another one is parasitic on the Pelargonium in England. He comes to the con- clusion which we have recommended so often, namely : whenever any of these fungoid leaves appear, hum them at once. LoNiCERA BRACiiYPODA.^We recently made some remarks on the value of this plant as adapted to making of "lawns," under the shade of trees, where nothing else but Periwinkle will ^vo\y. W^e had some little doubt, \yh\\e writing THE GABDEJS^En'S MOJVTHLY. January, about the identity of the plant with this name, — although it is the one generally adopted,— and we termed it the Lonicera brachypoda of the gardens. We see now that the editor of the London Gardeners'' Chronicle, believing in some confusion of names, has examined the Kew Herbarium, and finds that what we have always called the L. flexuosa, of Thunberg, (Chinese Evergreen Honeysuckle) is not correct, that name belonging to this plant. L. brachypodum is a synonym. We have yet to learn what is the true name of the so-called L. flexuosa of gardens. Probably, like the Hall Honeysuckle, it is but a form of L. japonicum. SPRnsTG ij^ IJ^Ew Zealand, a correspondent of the Cottage Gardener says, commences about August 1st. He gives the following list of "spring flowers," which would look odd to see blooming with us about midsummer : "Jasminum nudiflorum, trained against my house,with some hundreds of yellow flowers open- ing and fully expanded. Berberis aquifolium, flowers nearly open ; Yiburnum tinus and Y. tinus lucidum, going out of flower, had been in flower all winter. Snowdrops opened their flowers for the first time to-day ; j-e .low Crocuses the same ; Hyacinths, nibs just showing color. Upright and spreading Cypress, Virginian Cedar, and Arborvitse, new male and female flowers nearly expanded, most of them shedding seeds out of the old cones. Botany Bay Myrtle (Ve- ronica), with its beautiful azure blue spikes in flower all winter, in sheltered parts of the gar- den. Buddlea salvifolia, going out of flower, having been in flower all through the winter. Amaryllis belladonna, and A. l^elladonna minor, now growing vigorously after flowering profusely late last autumn ; Sternbergia lutea and S. Clu- siana doing the same. Xerine sarniensis, now producing verj^ healthy leaves, after resting all winter. Yellow Primrose in flower all winter in a warm, sheltered place. Spiraea prunifolia flore pleno, little white flowers, nearly expanded, flow- ers profusely in this part of the world. Bosemary bushes very full of flower, Pyrus japonica.white and red, now in full flower. Common Box Tree in flower beautifull3\ Flower buds of Fortune's Double White Peach, Almonds and garden Peach l>eginning to swell,"' RussiAK Horticulture,— We are indebted to some kind friend in Europe for a programme of the Great International Horticultural Exhibi- tion, to be held by order of the Czar of Russia, on the last of May of the present year, at Moscow. The pamphlet is in Russian and French. Adulteration of Seeds.— The Boyal Hor- ticultural Society of England has been investi- gating tho charges of adulteration in seeds. They quietly bought up packages from the leading wholesale houses, and had the packages tested, pul)lishing the proportion of good seeds to bad from each package from each house. In many cases, only ten per cent were good, and very few went over fifty per cent. The most common forms of trickery appear to be that, when a stock on hand is short, and the demand good, some worthless kind is roasted enough to destroy the germ and mixed with a few of the desired thing, — which, of course, is the only lot that grows. The purchaser gets his "pound of seed," but only an ounce or two comes up. These adulterations are defended, on the ground that the public will have the lowest price seeds, and that all have to do " what the others do," in order to be able to sell at all. There are a few, it appears, who sell good seed, and these have, after a struggle at first, found that " Honesty is, after all, the best policy." Death of a Young Botanist. — Possibly few 3'oung men promised a life of greater useful- ness to Botanical science, than Mr. Horace Mann, of Cambridge, Mass, Although but 24 years of age, he was possessed of great Scientific intelligence, and was engaged on a Flora of the Sandwich Islands, running through the numbers of the Essex Institute Proceedings, We are very sorry to learn from a private letter of his death. The above notice was written for our last num- ber, but "crowded out," since then we have re- ceived several other letters in reference to the decease of Mr. Mann, and have read of the ac- tion of several Societies, showing how wide felt is the loss of this estimable young man. 1869. THE GARDE:N'ER'S MOJ^THLY. 23 BOOKS, CATALOGUES, &C. Popular Deciduous and Evergreen Trees and Shrubs ; For planting in Parks, Gardens, Cemeteries, &c. By P. R. Elliott, Landscape Gardener and Pomologist : Author of " Western Pruit Book," &c. New York : Published by Prancis W. Woodward, office of Horticulturist. We were much pleased with the appearance of this little book ; it is got up in the usual hand- some style which characterizes all Mr. Wood- ward's publications. We were much disappoint- ed in the matter. The errors of fact are so nu- merous— the style so obscure ; the grammar — especially the punctuation — so bad, and the en- graving so execrable, that we cannot help feeling it would help Mr. Elliott's reputation if he sup- press the whole thing. Mr. E. now has considerable reptutation as an artist— how he could " abide " these engravings is a mystery. What at a rough guess one might take for the Rosemary-leaved Willow, we are told is "Evergreen thorn," and that like a rag weed is "Kalmia"-for "Rhododendron, "we have something certainly more like a bunch of Holly- hocks,—another which we took for a little Dwarf Pear Tree as usually seen on Nursery envelopes, we are told is an "Azalea." The Clethra should have been marked Laminated Sea Weed ; the Gordon's Currant looks far more like a poor root grafted apple tree blown over. The "Dwarf Horse Chestnut," a fossil Fern — but probably the great- est caricature of all is the 'Magnolia purpurea," which must have been sketched from a piece of Sphagnum Moss. Certainly Mr. Elliott is capable of something more creditable than this book indicates. The Tim Bunker Papers. Orange Judd & Co., New York. Orange Judd & Co., are doing good service to agriculture. Their American Agriculturist is the most popular agricultural journal in the world. The engravings would do credit to the highest pretensions of any art journal. These Tim Bunker papers, have already "run" through the Magazine, and are now issued in book form. It is an attempt to teach agricul- ture in a sort of Nasbyish style ; by making the errors of old fogy farming appear ridiculous in both language and ideas. We cannot say that we admire this style of teaching ; but we have to to remember that it is not intended for a class of readers who are " such as we," but for one with whom it is undoubtedlypopular and instruc- tive. One of the younger members of our house- hold, to whom agriculture is too dry a subject for his tender years as generally presented, reads Tim Bunker with avidity— and we know is re- ceiving thereby the seeds of agricultural love we like to see sown there. The Wine Makers Manual.— By Charles Reemelin. Robert Clarke & Co., Cincinnati, Ohio. Mr. Reemelin is well known as the author of the "Wine Dresser's Manual," and other works connected with the grape, which have been re- ceived with ' so much satisfaction, that the au- thor's name will alone guarantee the value of the work. It is a small octavo of 100 pages, and discusses in detail wine making with all classes of fruits. The Diseases of Sheep ; Explained and de- scribed, with proper remedies to prevent and cure the same, with an essay on Cattle Epidem- ics. By Henry Clok, V. S., late veterinary Surgeon in Chief U. S. A. Philadelphia : Published by Claxton, Remseu & Co. We have perused this little book with much pleasure. Though the author says that one of his objects in writing the book was " to induce a higher opinion of veterinary science and its dis- ciples than hitherto prevailed," there is noth- ing in it of a technical character— but every thing is told in a plain, understandable style ; and is treated in a very common sense manner. It will be found a valuable addition to the country library. Annual Report of the American Insti- tute FOR YEARS 1866 and '67. This active and useful institution issues a vol- ume of transactions equal at least in value and beauty to any in the country, — superior to, and we trust the authorities at Washington will par- don us, the usual volume from the department of Agriculture. The institution has our thanks for the copy, although now some months delayed. ^4- THE GARBEJ\''En' S MONTHLY. January, Report on the trial of Plows, held at Utica, N. Y., 1867. Seport on the Rinderpest or Cattle Plague. Both of these are published by the New York State Agricultural Society, the most useful insti- tution of this character we have. We are very much obliged to the attentive Secretary, Mr. B. P. Johnson, for these copies. The American Naturalist. — This beauti- ful magazine of Popular Science, is now passing into its second year. The December number has a highly interesting paper on "Bird Eyes," — the '•Striped Turnip Fly,"— "Ferns," by John A. Russell, — Earthquakes, — and the Fauna of Mon- tana Territory, besides many reviews and small- er items of interest to those who like scientific knowledge, but yet abhor dry technicalities It is published at Salem, Mass., — is four dollars a year, single numbers 35 cents, and clubs much lower ; and should be generously supported. Hearth and Home is a new monthly pro- jected by Messrs. Pettengill, Bates & Co., of New York. Donald G. Mitchell, whose pleasant writings as Ike Marvel, and Mrs. II. Beecher Stowe, are announced as resrular contributors. The American Entomologist for Decem- ber contains a complete history of the seventeen and thirteen year locusts. It is probably the most intelligent and exhaustive treatise ever be- fore published on the subject. ElLTV ANGER ^VND BARRY'S CATALOGUE OF Fruits. Very few good descriptive lists have come to our book table, while trade catalogues are so numerous, that we have not been able to note them all. This one of Messrs E. and B. is very valuable to any fruit grower. NEW AlVD RAIIE FRUITS. Rea's Seedling Quince. — The Rural Nevo Yorlcer gives an engraving,and says : "The va- riety we illustrate was originated by Joseph Rea, Green Co., N. Y. It is a splendid Iruit, averaging considerably larger than the apple or orange quince. The quality is good, and the tree a strong grower, with large, dark foliage. In planting for market we should choose this and the orange or apple shaped variety." The Yellow Canada Raspberry is the name given to the variety which has been re" ferred to in our columns as Arnold's No. 1. The Isabella Pear. — Was fruited by the raiser Dr. Shurtleff, of Brooklyn, in 1866. The Journal of Horticulture says it ripens about the middle of October, continuing about four weeks in eating. Grimes' Golden Pippin Applle. — We have several times during the past few years, had oc- casion to note the great value of this apple ; and some samples recently received from Mr. Mar shall, brings the variety again before us. It is not in our estimation, of the most superior fla- vor,— and indeed if it were, we should doubt its general value, — for we have to often found these very highly flavored fruits wanting in most other merits which entitle them to general cultivation. But it is of sufficiently high flavor to give it ex~ cellence, and in consideration of all its other supe- rior qualities, as a productive bearer, and vigor- ous grower, it will take rank with our most popu- lar varieties. Westbrook Apple. — We have the follow- ing additional information from Mr. Blodget : "I was for many years connected with Agricul- tural Societies, in New York and this State 5 was a member of the U. S. Agricultural Society, from the beginning, and for some j^ears a mem- ber of the Phila. Society. Taking Agricultural journals, several of them, and for more than thirty years in some cases, I know this apple has never been described. It originated in one of the tributary valleys of the Upper Susquehanna,and was taken by my father, 1869, THE GARDEJ^ER'S MOJ^THLY. 25 Aba Blodget, to Chatauqua County, New York, about 1820. He grafted a large number of trees in his orchard, now mine ; and it was to some extent spread botla there and in Ontario Co., iN". Y., wliere several of my family reside. " It would appear from this, that either this is not the same as the Westbrook of Virginia, or else it is an error to suppose the Westbrook is a Virginia apple. Can Dr. Warder give any information, as we see he includes Westbrook in his list. We wish to avoid synonyms as much as possi- ble. It is also called the Speckled. The Fanny Apple. — A beautiful and excel- lent summer apple but little known out of the neighborhood where it originated some fifty years since. Dr. J. K. Eshleman of Downing- town, Chester Co., Pa., who brought it to notice, and sent specimens at various times to several pomologists for identification, says that all at first pronounced it Red Astrachan, being some- what similar to it in appearance, «fec., but it has proved a distinct fruit. It is larger in size, of a deeper red color, two weeks later in ripening, and continues a month or more in good condi- tion, and quality equal if not superior. It is a FANNY APPLE. showy fruit, valuable for family use, and com- mands a high price in the market. The Dr. informs me that the original tree* is still growing near Strasburgh,Lancaster Co.,Pa., on property formerly owned by Jacob Beam, and not one hundred yards from the spot where the Gate or Belmont apple originated. Tree vigorous, healthy, spreading, and very productive, young wood dark grayish brown, downy. Fruit medium to large, oblate, slightly inclin- ing to conic, obscurely angular ; skin deep rich crirasori in the sun, and rather indistinctly splashed and striped with light and dark red on the sliaded side and moderately sprinkled with light dots and covered with a thin bloom ; stalk *The original tree bears evidence of having been planted in its present position, because it is in a row with three others, all of which are unrecognized varieties. — J. K. E. short and small, inserted in a large deep even cavity ; calyx closed ; segments short to a point ; basin somewhat abrupt, quite deep and uneven ; flesh white, sometimes stained next the skin, juicy* tender, with a very pleasant sub-acid flavor ; quality very good at least ; core small. — C. Downing. The Rulander Grape— J^. H. F.^ of iVasZi- vllle, Tenn., writes : "Among the various wines shown at the Annual Exhibition of the Tennes- see Horticultural Society, none attracted the same interest and attention as the "Rulander," ex- hibited by George Hussman, of Herman, Mo., to- gether with a collection of other wines sent by him, but which was received by the Society without any advice as to the exhibitor. A spe- cial premium was awarded to the Rulander as the best native wine yet shown. Since then it ^6 TRIE GARDEJVER'S MOJVIHLY. January, has been awarded the first premium by the Wine Grower's Association, over the largest collection of native wines ever before shown in Cincinnati. Speaking of the "Rulauder," Mr. Hussman states, the vine is not very productive, but more than makes up for that deficiency by its other good qualities. While yielding only about 250 gal- lons of wine to the acre, its exemption from mil- dew and other diseases would render it a great acquisition for the climate which we think will be favorable for its growth. The first premium for native wines made in this State, was given to Dr. D. German. His method of expressing the juice from the grape (after it had become partly dry) led the committee to believe that sugar had been used but they were satisfied that his Catawba was "very luscious," his Isabella the reverse, and both free from the aid of sugar in making. For Norton's Virginia Mr. Hussman was awarded a certificate ;but no other wine ex- hibited excited the same interest as the Euland- er ; and we would like to learn further of this, to us new aspirant for public favor, which seems thus quietly to have taken the first place among our native wines. Golden Champion Gkape.— " It is not only a decided novelty, but a novelty of.the very high- est excellence. Free and robust in growth; hardy and prolific in habit, magnificent both in berry and in cluster, and exquisite in flavor, what more can be desired? In truth, its merits are of so high an order, that they leave little to be wished for. " The bunch of the Golden Champion is mod- erately large, compactly-shouldered, and some- what tapered, with a stout fleshy stalk. The berries are very large, with stout warted foot- stalks, some 2 inches long, and 3i inches in cir- cumference ; they are generally of an ovate shape, but occasionally somewhat roundish, and they have a thin, pale yellowish green skin, which ac- quires a rich golden amber tinge with a slight bloom when they are fully ripe. The flesh is tolerably firm, but tender, with few seeds, very rich and juicy, with a flavor which, though com- pared with that of the Black Hamburgh, is, to our taste, much more saccharine and luscious than that variet}^ even when grown on the same stock. "This new. Grape supplies, so far as can at present be judged of it, a long-felt desideratum — namely, a high-class free-growing white grape, of hardy constitution, suitable for general culti- vation as a companion to that best of all Grapes for general purposes, the Black Hamburgh. It was raised by Mr. W. Thomson, of Dalkeith, some five years since, from a seed taken from a Grape that was itself a cross between the Cham- pion Hamburgh and the Bowood Muscat, and has been freely exhibited during the present year, when, among other awards, it has received a first-class certificate from the Fruit Committee at South Kensington. The foliage is very slightly lobed, and deeply and sharply serrated." — Flo- rist and Pomologist. JoPLiN's Peak& of Otter Grape. — Mr. J. Jojjlin, sends the following note to the Presi- dent of Virginia Horticultural Society : I send you a small package of Joplin's Peaks of Otter grapes, a native grape of the Blue Bidge in Virginia, I have cultivated thirty-five years in my garden and on the farm, on rich low grounds and other places. I have never had a failure— always had a good crop, and have never known it to mildew or rot, nor any other disease. The vine is a luxurious grower and great bearer. It makes fine wine without the addition of anything. The leaves and other things plainly show it is none of the fox grape species. The grapes sent are not fully ripe, and would not be under two weeks. — Exchange. Mrs. Pince's Black Muscat Grape. — Will, I think, prove worthy of all that has been advanced in its fovor. So convinced am I of its good qualities, that I am planting one house en- tirely with this variety, and in another house I am planting it alternately with varieties of Ham- burghs ; so that, should Mrs. Pince realise my present good opinion of it, I may cut away the Hamburghs at some future time, I first saw this Grape growing in Messrs. Pince & Co.'s nursery at Exeter, in June last year. It then promised well, but was evidently overburthened with fruit, and this accounts for its condition as described by 3Ir, Fish, and in which I found it during a visit I made there last month. The fruit was fairly colored, tiie flavor delicious; the bunches numerous, but small, and loose. About ten days ago I visited Mr. Meredith's vineyard near here, and was truly surprised with the wonderful A^ine which has already been faithfully described in the Gardeners^ Chronicle ; and tlie thousands of 1869. TEE GARDEJVER'S MOJVTHLY. n fine healthy young Yines of this variety growing here is a practical jjroof of the high estimation in which it is held by Mr. Meredith. The bunches on Mr. Meredith's young Vine have much the appearance of well-grown Lady Downe's. Its properties maj'', I think, be enumerated as fol- lows : the finest and strongest growing Yine in cultivation ; very free setter : bunches medium size, berries ditto ; color black, with a thin blue bloom ; flavor rich Muscat ; flesh firm ; skin rather thick ; the berries on very short stout foot- stalks. The last properties would indicate it to be, what it has been described as, one of the best late-keeping Grapes known, if not the best. If good for nothing else, it is the best stock grown for working late-keeping and weak-growing va- rieties upon. — J. Tyerman, Botanic Garden, Liver- pool, in Gardeners'' Chronicle. NEW AND EAEE PLANTS. Gesnera exoniensis, which Messrs Lu- combe, Pince, and Co., of Exeter, are now ofier- ing as a novelty, deserves better attention than has hitherto been bestowed upon it ; for it is one of the most noble plants of the race to which it belongs, and one of the best winter-flowering plants in cultivation. The figure published as an advertisement of its merits conveys but a poor idea either of the superb velvety leaves or bril- liant clusters of scarlet flowers by which, when well grown, this plant is distinguished. When we first met with the plant at the Taunton Flow- er Show, it was notable for richness of leafage and distinctness, of character ; but it is in the season of mid-winter and early spring that its merits become most strikingly apparent, the subdued light evidently tending to enhance its vigor and beauty. We strongly recommend this plant to cultivators in need of first-class winter flowers. — Gardeners^ Weekly. AcALYPHA TRICOLOR is a grand decorative and exhibition plant. I have not yet met with any specimen of this equal to my own. My plant which is in a 13- inch pot, is 6 feet through and 4^ feet high, charmingly colored, and is the admiration of every one who has seen it during the past few weeks ; it grows very freely — indeed, so freely, that I shall be compelled to cut my plant down, otherwise it will soon be too large to be got through the doorway of the stove. The Editors of the Gardeners^ Chronicle were quite correct in describing it as a most interesting ac- quisition to our variegated-leaved plants. This will prove a grand plant for Mr. Gibson's sub- tropical garden at Battersea Park, its color being so very attractive. — Edward Bennett, Osberton Hall, Workshop. [The leaves of the Acalypha tricolor sent by our correspondent amply bear out his statement. Some of the specimens are almost as brilliant as the leaves of a Liquidambar in autumn, while others have a ruddy bronze tint that is very striking. — Eds. Gar. CJironicle.] Gnaphalium involucratfm. — I have used for edgings the hardy Gnaphalium involucratum, or ordinary "everlasting flower," with capital efiect. I like it much better than G. lanatum ; it is so much better and easier to manage. I merely take up the old stools in the spring, heel off" the shoots when about two inches long, and dibble them in. The result is a first-rate edging, which, for compactness, easy management, and pretty effect, cannot easily be beaten. — Corres- pondent of Gardeners'' Magazine. New Koses for 1868, 1869.— Eugene Yerdier recommends : Tea JBoses— Adrienne Christophie, La Tulipe, Celina Noirey, Marie Ducher, Marie Sisley, Monplaisir. Hybrid Perpetual— Andre Leroy d' Angers, Berthe Baron, Charles Fon- taine, Devienne Lamy, Dupuy Jamain, Henri Ledechaux, Julia Touvais, Madame de Caa- robert. Marquis de Mortemart, Monsieur Jour- neaux. Rose do la Reine Blanche, Thyra Hara- raerick, Yictor Le Bihau, Yictor Trouillard pere. Hybrid N'on-Perpetual—Ma.dsime Lauri/^' de Barny. 28 THE GARDEJVER'S MOJ^^THLY. January, Xew Plants at the Royal Horticultural Show at Leicester, last July : JVoi-e?<«Vs .-—Messrs. Veitch & Son, of Chelsea, London, were the only exhibitors who made a large display of new plants, and the collection from this firm was one of the best specialties of the exhibition. As it comprised several subjects we have not reported on in the account of any former show, we shall transcribe a few of the more important of the notes we made upon them. And first, we must speak of a pair of :Nrepenthes Rafflesiana, not shown as novelties, of course, but they were most beautifully grown, and were so placed as to be seen to the fullest advantage, the pots being in baskets mounted high upon a sort of ornamental tripod. Thus placed the pit- chers hung down all around most elegantly. Amongst the very new plants occurred a Vir- ginian Creeper, labelled Ampelopsis Veitchi, a pretty small-leaved kind, showing in its leafage a number of colors,— tints of blue, light green, and purplish red ; what color it will die off in autumn remains to be seen ; but in its summer- growing garb it is quite a gem. This was ex- hibited clinging to a miniature wall, built up in the pot the plant was in, to accommodate its habit of clinging to a rough surface. Leptopteris superha., loveliest of ferns, is beginning to be well known ; the same may be said of the brilliant Anthurium Scherzerianum. The once promising Ddlecliampia BoezUcna rosea was shown with scarcely any color. What the deuce is the matter with this plant ? Is it ashamed of itself, or fright- ened of us, that the color goes from its face ? Dracoena regina is a broad-leaved species, with distinct and bold variegation. Adiantum concinniim talum is a pretty variety of an old favorite. Caladium Chelsoni has curi- ous pale leaves, the margins dusty green, the centres dusty pink or carmine. Sanchezia nobil- is makes a good plant without flowers, but better perhaps with them. Croton irregulare has long, narrow, variable leaves, dark green with yellow stripes. Croton HUH is a fine one, showing a mixture of green, bronze, and deep reddish orange. Croton maximicm has handsome leaves, ground color vivid green with lemon-yellow mid- rib and veins. Croton Veitchi appears to be the best of Messrs. Veitch 's new batch; the leaves are rather long, clean, pleasing ground color, midrib brilliant carmine, the side veins reddish buff, quite new in character and color, a start- ling subject for exhibition. Alocasia Jenningsi is a gem in its class, the leaf most elegant in form, like a green shield, with jet-black quarter- ings. Begonia Veitchi, with lively red flowers, stood the frost last winter out of doors at Clielsea. no severe test certainly, but something for a Be- gonia. Adiantum rubellum is a lovely novelty, surpassing A. tinctum, A. fulvum, and all the rest of the rosy-tinted maidenhair ferns, for it is of short neat growth, and almost every frond, young and old, is tinged with a soft rosy bronze color;abatch of new Coleus,a, bit of Gyraiwgramma Pearci, and a lovely lot of Dioncea riiuscipula, made up as pleasing a group as any in the ex- hibition. Orchids were of course, few, but such as were shown were acceptable. A splendid group came from Mr. Warner, gardener to A. Turner, Esq., of Leicester, comprising Dendrobium chrysotox- um, Aerides affine, Aerides odoratum majus, a gigantic specimen of Vanda teres, in beau- tiful condition, and with about sixty flow- ers ; Saccolabium guttatum, with ten spikes ; Cattleya Leopoldi, Aerides aftine rubrum. A beautiful group of twelve came) from Mr. B. S. Williams, of London, comprising Lselia Schille- riana, Fhalsenopsis roseum, Cattleya labiata, with thirteen flowers ; Aerides quinquevulnerum, the curious and beautiful gold-lace orchid Den- drochilum filiforme, with twenty-five spikes of its trembling filigree flowers ; Cypripedium barba- tum superbum, fine. From Mr. Williams came a splendid group of six, comprising Odontoglos- sum caudatum, the distinct and peculiar Cypri- pedium superbiens, the peculiar Odontoglossum Schlieperianum, with lively greenish-yellow flowers ; Anguloa Ruckeri, Vanda suavis. Mr. Baines, gardener to H. L. Nichols, Esq., Bow- don, presented pretty small plants of the ever-ac- ceptable Calanthe veratrifolia, Cj'pripedium bar- batum, Oncidium flexuosum, Cattleya interme- dium. 'Exotic Ferns were shown in abundance, and amongst the collections were several that could scarcely be surpassed in any part of the country. E. J. Lowe, Esq., took Mr. Turner's prize for the best six greenhouse ferns, with beautiful ex- amples of Lomaria gibba, Aspleuium fabianum, A. lucidum, A. axillare, Neottopteris austral- asica,PterisKingiana. The second prize, given by J. Baines, Esq., was taken by Mr. Burnett, gar- dener to Thomas Goaby, Esq., Hinckley, with neat and good plants of Dicksonia antarctica, Hypolepis repens, Platycerinm alcicorne, Pteris scaberula, Lomaria gibba, Gymnogramma chry- sophylla. In the general prize list there was a 1869. THE GARDEJVER'S MOJVTHLY. ^9 good competition. Mr. Bolton, gardener to W. Worswick, Esq., had a pretty nine, consisting of Dicksouia antarctica, Cibotium glancescens, Adiantum trapsziform^, Sbanoclilseaa scandens, finely done ; Phlebodium sporodocarpuui, Blech- nuin corcovadense, Adtantuni cuneatum, A. for- mosa, Loinaria gibba. From Mr. Moore, gar- dener to E. Corah, Esq., came Onoclea sensibilis (scarcely a greenhouse fern, but we will not split hairs about it), Blechnum braziliense, Cyrtomi- ura falcatum. Mr. Charlesworth presented a fine Lomaria gibba, Adiantum concinnum, A. trapeziforme, Stenochlsena scandens, Blechnum corcovadense, &c. Mr. Lambert sent Pteris longifolia, P. argyrea, Blechnum occidentale, &c. Mr. Lowe sent "Woodwardia radicans, Pteris serrulata conspicua, with broader pinnules than the species ; Gymnogramma pulchella, Osmunda Claytoniana (questionable if a greenhouse fern). Lygodium scandens, Dicksonia antarctica, Phle- bodium sporodocarpum, &c. In the class for tree ferns, Mr. B. S. Williams contributed a remarkably fine pair of Dicksonia antarctica, with tall straight stems ; and a good j)air of the same came from Mr. McLean, the head gardener of Donnington Park. Of Lyco- podiums there were two good collections ; one from Mr. T. Charlesworth, of Westbridge, Lei- cester, comprised efiective pj-^ramid specimens of Denticulatum, Caesium, Csesium arboreum, Caul- escens, Pormosum, and the variegated Denticu- lata, which now is of a light green color slightly paler at the points, but in winter is quite white at the points. The other group came from Mr. J. Bolton, gardener to W. Worswick, Esq., Lei- cester. It comprised Erecta, Denticulata, Cee- sium, Stoloniferi, Wildenovi, and Erecta com- pacta. DOMESTIC INTELLIGENCE. Wine Grape for the South.— Mr. Van Buren says in the Southern Cultivator : "In reply to the enquiries of "Hibernicus, " we would advise the planting of the Hartford Pro- lific, Perkins, Concord, Scuppernong and Thomas Grape vines to form an arbor, ripening in succes- sion from July to October. — The Scuppernong is a large white grape, ripening in September. The Thomas grape is a seedling from the Scuppernong, and ripens earlier, Ave are informed, and of black color. The Flowers is also a seedling from the Scuppernong — ripens near a month later. The berry is smaller and sweeter and the clusters lar- ger than its parent." The Mottled Grape.— Mr. F. E, Elliott, says, will rank with Diana, as a first-class keep- ing grape. It originated with Charles Carpen- ter, of Kelley's Island. A Curious Tree. — Under this head the Richmond Whig^ says : a wonderful thing has sprung up in "Lipscomb's store yard," as rapid as Jack's Bean Stalk ; and none of the curious know it. They have no doubt caught a Paulow- nia. Grape Disease in the South. — The South- ern Ruralist says : in Alabama "each one " of the newer grapes introduced the few past years, rot as bad as Catawba, — that kind is as successful on the average as any of them. Tfie Ohio Farmer, comes out now in a neat paper cover, and has added Mr Blakelee to its al- ready strong Editoral columns. Katural Phosphates in South Caroli- na.— The cretaceous deposits along the coast of South Carolina, have been found of great value in agriculture. Thej' underlie the surface in layers of from 6 inches, to 12 feet thick, and ex- tend forty or fifty miles inland. A Valuable New Potato. — Mr. A. S. Fuller in the Sun, says : a friend of his has the "whole stock" of a grand new thing, that he dont want to sell at so low a price as $50, a tuber ; but is willing to do so by way of accomo- dation to "a few "of his friends. Grapes near Hammondsport, N. Y. — Mr. M. M. Pomeroy, writing to his La Crosse Democrat, gives a glowing account of the great success of vine culture in this region. The dry gravelly hill-sides, not worth S"20, per acre a few years back, are now scarce in the market at $200, per acre. There are about 4000 acres in grapes ; they yield about 2| tons to the acre, and bring the growers from nine to fifteen cents per pound, an average of years shows an average cost of raising them at five cents per pound. Of the millions of bottles of wine made here, Mr. Pome- roy, guarantees they are all the pure juice of the grape. 30 TEE GARDEJVER'S MOJ^TELY. January, POEEIGN INTELLIGENCE. Culture of Conifkes. — As regards culture of Conifers, Mr. Frost's practice is to top-dress with old potting soil, the refuse of the flower gar- den when well rotten, or some mixture of that sort. This applied occasionally he finds to greatly improve the trees. In planting he always digs the hole in which the tree is to be put 3 feet deep, and fills up 3 feet above the ground level. There is therefore 6 feet of soil, which leaves the plant on a knoll, and by supplying material for top- dressmgs, the knoll in time gradually slopes off to nothing. The subsoil at Dropmore is for the most part a rocky gravel, and befor planting as many as 50 cartloads of bad material are some- times removed from one hole, and replaced with a still lai'ger amount of rough sods obtained from the roadsides or elsewhere — " the rougher the better, " says Mr. Frost, who adds that "• under these conditions the trees keep in exceedingly fine health. " As to planting, he has done that at all times of the year ; but he prefers October, or early March, to any other period for the opera- tion.— Gardener'' s Chronicle. The Blue Amaryllis. — It may interest you and some of your readers to know that the Blue Amaryllis, sold under the name of Empress cle Brazils, is now in bloom in this place. The plant is about thirty inches above the top of the pot, and presents the appearance of a huge stiff- necked onion, being twenty-four inches to the top of the bulb or stem ; at that height above the pot there is a cluster of light pea-green flag- shaped leaves which hang down on each side, curving gracefully towards the pot. From the centre of these leaves rises the flower-stem, which is about twelve inches in length, and bearing in this instance one flower. Three of the petals are long and sharp-pointed, and three comparatively short, and teiminate abruptly. The former are six inches, and the latter four and half in length, and are rather more than an inch across the widest part. The color is a beautiful light blue, not much unlike Clematis lanuginosa, gradually becoming paler as it approaches the centre of the bloom, and pure white at the base. Could you, or any of your correspondents, say whether it has previously flowered in this country ?— Thomas Jones, Gardener to J. E. Taylor, Esq., Rus- holrae, Manchester. [We believe this is the first instance of the flowering of the Blue Amaryllis in this country. We saw Mr. Jones's plant at the Leicester Show, and it struck us as being more curious than beautiful, but likely to prove of the utmost value to cross with other species, with a view to the enlargement of the range of colors. — Ed. English Go?-(7ener's Magazine,] Window Plants.— A correspondent of the London Gardener''s Weekly, gives the following advice. The first thing to be attended to is procuring proper plants ; and as there are many which would defy the skill of the most experienced gar- dener to keep any length of time in health in un- favorable situations, a list of plants is given, the most suitable for the purpose of window cultiva- tion, being easily obtained and not difficult to manage : — Calceolarias Petunias Canary Creeper Pansies Canterbury Bell Pinks Candytuft Sweet William Fuchsias Stocks Geraniums Sweet Peas Heliotrope Snapdragon Lobelia Virginia Stocks Musk Verbenas Myrtles British Ferns, such as Mignonette the Common Poly- Nasturtmms(Tropfcolums) pody,the Holly Fern, Xemophila and the Male Fern, may be well grown in the window. Select List of Eoses.— Rev. Radycliffe, gives the following, in the London Journal of Horticulture : Bose-colored H. P.''s. — Anna Alexieff, Comtc de Nanteuil, La Ville de St. Denis, *John Hop- per, *W. Grifliths, Victor Verdier, Duchess de Morny, *Gloire de Vitry, splendid on its own roots ; *Charles Rouillard, first-rate, extra ; *Comtesse Cecile Chabrilliant, extra, but not so hardy as the above. Crimson — *Charles Lefebvre.*SenateurVaisse *Duchesse de Caylus, *Lord Macaulay, *Lady Suffield, new, first-rate ; Dr. Andry, Francois Lacharme, Baronne Adolph de Rothschild, *Jules Margottin, George Prince, Dr. Spitzer, 1861. TEE GARDEJyER'S MOJYTHLY. SI Duke of "Wellington, John Keynes, new, large, and fine ; *Madame Victor Verdier, Madame Boutin, Madame Crapelet, Madame C. Wood, Madame Clemence Joigneaux, Madame Moreau, and Madame Julie Daran. Dark Crimson, 3Iaroon, Plum Purple., or Shade, thereof. — Vicomte Yigier ; *Pierre Notting, ex- tra ; *Prince Camille de Rohan, extra ; *Black Prince, new, very fine ; *Duc de Cazes ; Tri- omphe de Paris ; Souvenir Dr. Jamain, new, beautiful ; Duchesse deMedina Coeli. Manuring Conifers.— In England an idea prevails that manure is hurtful to Coniferfe ; the idea originating from the fact that, wild, they usually grow in barren, sandy places. We do not think this idea has much of a hold on Amer- ican tree growers, but if so we may say our exper- ience accords with the following from the Gar- dene^'s'' Chronicle : "I see (p. 856) that Mr. Frost says, '• he would not use manure for Pinuses." He may be right, but I have seen or fancy I have seen, good well rotted dung do Conifers a deal of good. Some three or four year ago I transplanted a large Sil- ver Fir, 10 to 12 feet or more in height. I did not take any personal trouble about it, but left the operation to my gardener (who is only a com- mon laborer) and to another laborer. 1 he plant was moved, and grew, but looked very shabby and miserable all the next summer, when I had two barrow-loads of old Cucumber frame dung pricked in over its roots, and gave it a good soaking in water, and I was surprised the next season to see how vigorous it became. I had an Araucaria and a Cryptomeria which did not grow oi look as they ought, and I gave them a similar dose, and had every reason to be satisfied with the result. I never hear the question of using manure for Conifers discussed, without thinking there is a wide difference between the use and abuse of everything. In growing timber I would discard the use of all artificial stimu- lants, but in growing garden trees, the judicious use of them now and then saves time, if it does nothinsr else.— C. F. P. Death of Mr. John Waterer, the Rhododendron Grower. — A well known and much respected nurseryman, Mr. John Waterer, of Bagshot, died peacefully on the 2d inst., at the patriarchal age of 85. For the last 20 years Mr. Waterer has contributed the annual display of Rhododendrons to the Royal Botanic Society, Regent's Park. Small Size of Fungus Spores. — A corres- pondent of Gardeners'' Chronicle, gives the fol lowing measurements : Having paid particular attention to the spores of the larger Fungi for some time past, perhaps the following notes may be found of interest by some of your readers. Fungus spores vary ex- ceedingly in size, color, shape, and substance; some are very persistent, others speec^ly collapse; some are sticky, others dusty and dry ; some harmless, others poisonous. In the accompanying illustration are figures of the pale blue spores of Polyporus csesius. The extreme length of a single spore is one 10,000th of an inch, and the width one 20,000th of an inch. By a very simple computation it will therefore be seen that it requires the inconceivable number of 200,000,000 of spores to cover 1 inch superficial. This Polyporus is not uncommon on old Larch. HOUTICULTUML NOTICES. FRUIT GROAYERS' SOCIETY OF PA. As announced last month, this Society will hold its annual meeting on the third Wednesday in January. We understand that some members intend to bring forward some measures which will tend to highly increased usefulness on the part of the Society, and as many of the members as possi- ble are desired at Harrisburg, to sanction the proposed changes. ALTOJ^" HORTICULTURAL SOCIETY. At the November meeting, many interesting matters were discussed. Of Pear blight Dr. Hull said : I have frequently made statements that root pruning was a sure preventive of blight in the pear, and have tried, in the different places I have visited this summer, to have committees appointed who would thoi-oughly test the matter and report. And I would now move that this Society appoint a committee whose duty it shall be to ascertain the facts, either for or against the practise and report the same. The President apppointed said committee. 3^ THE GARDEJ^ER'S MOJVTHLY. January, D. E. Brown — Dwarf trees blight as bad as any. In ray judgment the true theory is this : root pruning forces the roots to go down deep where there is plenty of moisture. Give a pear tree deep soil and the roots will run down as far as top will run up, and never blight. The pear trees on the American Bottom will illustrate this : they have deep soil and never blight. Mr. Barry has a peach orchard near where we now are: trees planted from one and a half to two feet deep never blight. From my observation I am fully convinced that the secret of successful pear culture lies in deep rooting. Mr. Snedeker — I observe on some of my pear trees that the bark near the base of the trees looks as if they had the erysipelas ; the bark will become black, and when it extends around the tree, the tree dies. It dies at the base first, before the top shows much sign of disease. I wish to know if it is what is called blight ^ Dr. Hull — I am really afraid Mr. Snedeker's has the root blight of Southern Illinois : it would be impossible to tell, however, unless the trees were dug up and examined. In Southern Illi- nois they have what is called rotten root — the trees are apparently healthy in foliage but dead at the root, I have inoculated and killed two troes on my place with the disease. On motion of Dr. Hull, the topic for discussion at next meeting will be ' The best methods of de- stroying our insect enemies.' Dr. Hull — Before the Society adjourns, I wish to bring up one other matter, and that is the course pursued by the Journal of Horticulture, in pufling unknown and probably worthless fruits into notoriety. (He mentioned several instances , among them the 'Wilder Strawberry.') A large I portion of each number is taken up with pufts of I this fruit which has never been fruited out of the ground of the originator, and, for aught they know, may be perfectly worthless anywhere else. I I believe the course being pursued by the Journal ' is a proper subject for the censure of all Horti- cultural Societies, and would move that this So- ciety condemn the action of the editors in the matter spoken of. E. A. Riehl — I second the motion. I am per- sonally cognizant of the fact that they have written to a person in this neighborhood, en- gaged somewhat in growing nursery stock, so- liciting advertisements of any new thing he may have which they will illustrate and puff into noto- riety. They do this regardless of whether the ar- ticle is worthy of notice or not. I think such a method of conducting a Horticultural or Agri- cultural journ\l is deserving of censure, and for one I shall vote for it. Mr. Pearson opposed the motion in some verj^ able and animated remarks. Several members, while condemning the course of the Journal, in respect to its want of princi- ciple, were opposed to the motion, believing that the Society Avould be acting outside of its legiti- mate sphere by passing it. Dr. Hull— I withdraw the motion. I simply offered it to get an expression of the Society in regard to the matter, and have accomplished all I desired. Society adjourned to meet the first Thursday in December, at the residence of J. Snedeker, Jerseyville, at which time he hopes to see a gen- eral turn-out of all interested in Horticulture. One hundred and fifty dined together on the present occasion."' B. L. Kingsbury, Secretary. — ' — ' —m*r — THE OHIO STATE HORTICULTURAL SOCIETY Have held an interesting sessionatCo'unbus, Ohio. They changed their title last year fi'om Pomological to Horticultural, so. outside of fruits, it appears from reports which we find in the Columbus papers, that other horticultural topics, such as Potatoes, and Evergreens were discuss- ed. Mr. F. R. Elliott, spoke of the "American Spruce," as a substitute for Xorway. Manning had found the Hemlock desirable in that region. Mr. Bateham, showed the advaiitages of Ever- green belts to Orchard. Of Blackberries, the experience of the speakers were : Colonel Richmond that his plants (Wilson) last winter were not hardy. Mr. Campbell re- ported the same. Mr. Warder found it early, not superior in quality. Mr. Campbell reported the Kittatinny, strong, hardy, good fruit. Mr. Richmond said the variety was not satisfactory as to size. Mr. Warder said in Xew Jersey it was very fine. Of Potatoes the Harrison, Pink Eye, Rusty Coat, Early Rose, and the "White" Peach Blow were commended. The Early Goodrich, owing to the late season, the members thought had no been as good as heretofore. Of Grapes, Mr. Elliott defended the Catawba. We have not the concluding reports at the time of going to press. DEVOTED TO Rorticulture , Arhor-i culture, Botany and Fatral Affairs. EDITED BY THOMAS MEEHAN. Old Series, Vol. XL FEBRUARY, 1869. New Series, Vol. 11. No. 2. HIIXTS FO]^ FEBEUAM. FLOWEK GARDEX AXD PLEASURE GROUXD. The great trouble with the most planters is, not so much how to plant as what to plant. Our readers pretty much understand tliat it is in bad taste to plant large growing trees in small places, except with the view of ultimately cutting them away. Also they choose evergreens to plant where warmth and shelter in winter mostly de- mand ihem, — and deciduous trees, where light- ness and gaiety are more required in Summer. They also employ more shrubbery for massing and filling up than formerly. These lessons we have repeatedly taught, aiid it now occurs to us that what to plant will be in season. Amongst lai'ge sized trees of the evergreen class, that are almost indispensable in grounds of any size, are the White or Weymouth Pine, Austrian Pine, Scotch Pino, all well known ; but there are a few others which are scarcer, but which when common enough to be cheap, will be quite as much appreciated as these. Amongst these are the Bhotan or Himalayan Pine, Pinus exctlsa. This has been unpopular because of a few fine specimens having been killed by some insects or fungus, it is not clear which, — but we know some specimens thirty feet high, and be- lieve they are no more subject to disease than the White Pine. Pinus Australis; the long leaved Pine of the South, is hardy in Philadelphia, but it has to get strongly rooted before it grows fast, and has to reach age before it branches much, we cannot speak of its value in ornamental garden- ing. Pinus maritima, is somewhat like it in its long leaves, but is the most rapid of all pines. It is not pretty when 3''oung ; but makes a very striking appearance with age on large lawns. It is just hardy in Philadelphia, but we suppose would be too much injured to be popular north of this generally. Pinus mitis and Pinus rigida, are two ver}- pretty native Pines of large growth, ecyial in beauty to any foreign kinds, but so rarely grown in nurseries that we are afraid to name them here, as we do not know where the planter could obtain them. Pinus pyrenaica, is much like tlio Austrian, but has longer and finer foliage, and the wood is reddish instead of a grey brown, as in the common Black Austrian. Amongst the spruces the best known and most essential is the Korway. Then we may use the White Spruce, and, in northern regions, the Black Spruce. We believe it does no good south of this point. The Ilimilock Spruce is ver}^ desirable so far south as North Carolina, below that it dwindles away. Amongst the rarer ones are A. Menzicm, and south of Philadelphia, A. Douglasii, Of the fir tribe the Silver is extremely desirable, and tlvi Balsam Fir in northern regions, or in low rich" soils, but not wet. Amongst the rarer ones very desirable is the Siberian, the IN'ordmann, and the Cephalonian Silvers, — the last the tenderest we believe, the Nohilis and Grandis will also prove very hardy and desirable, although we have seen no very large specimens. We think we may class the Cryptomerla jajjonica amongst the larger class of Evergreens which is hardy and desirable, and then close our list, no very exten- sive one. Of Evergreens which make only a me- dium sized tree, we also have Pines, Spruces, and Firs, — of the former, the Cembran Pine is indispensable ; and if we could find them in our nurseries, we would like to add Pinus inops and Pinus BanJcsiana. Of Spruces we have no com- mon ones of medium height, but a rather rare one, Abies orientaUs ought to be in every sma 1 34 THE GARDEKER'S MOJVTKLY. February, garden where choice and good things are desira- ble. When we get to the smaller size evergreens or dwarfs, we have a great variety amongst Junipers, Arborvitfes,Yews. Of this class how- ever are three which deserve especial mention, because we think that any one who will make them common enough to plant cheaply every- where, will be public benefactors. We mean Lawson's Cypress, Nutkfe Sound Arborvitse, and the Libocedrus decurrens, all hardy and very beautitul evergreens of medium gTOwth. Though limited pretty much in evergreens, there is a great variet}- in deciduous trees from which to choose. We have, at least here in the East, to drop three beautiful trees — the Elms, through their foliage being so disfigured by the leaf slug, — the Plane tree, which has its early foliage destroyed in Spring by a fungus, — and the European Linden, whose trunk soon becomes the prey of borers. Buc we have left the Ameri- can Linden, — the European plane, — the Oak in its many forms,— the Ash, of which we have half a dozen kinds in the nurseries,— the Beech with their many forms of foliage, especially the blood-leaved and the weeping. — Poplars, Horse Chestnuts, Birches, Maples, many varieties,— Chestnuts, Sweet Gums, Kentucky Coffee, -Wil- jows, Magnolias, Tulip trees, Cypress, and Larch, are amongst those easily to be obtained. About Shrubs — of those which are beautiful and can be readily and cheaply obtained, we may name Dwarf Horse Chestnut, llowering in June ; the different Dog-woods, Cornus Florida, C. ' sanguinea,C.mascula,C. alba, and particularly the variegated English; theHawthorns are verypretty when in a cool soil and situation, partially shaded fromthe sun in summei* — there are manyfine dou- ble varieties of the English which do best when grafted on American stocks ; the Double White and Double Ked and Pink are particularly desi- rable ; the Laburnum is rather a strong-growing shrub ; also wanting a cool soil and situation. When the season happens fovorably, it is the most ornamental shrub we have. The Sea Buck- thorn is very desirable for its pretty silver foliage; but it should not be set on a lawn, as it suckers somewliat : the shrubbery border is the place for it. Of the .silver-leaved class, the Oleasters are very desirable. The yellow is not hardy north of Xew York ; but the small-leaved {^Elearjnus ■parvifoUa) is perfectly so; it has in addition very sweet flowers and pretty berries to recommend it. The Silver Bell or Snow-drop tree is also a large shrub ; but its early white flowers give it a claim on most shrubberies, especially as it blooms quite young. The Magnolias, purpurea and glauca, are very desirable. The latter, as it grows in swamps when wild, is not often seen cultivated, as it is supposed it will not do in dry soil. This is a mistake. In a deep rich soil it thrives amazingly. It requires a free us.e of the pruning-knife on transplanting. The European Bird Cherry is one of the handsomest strong- growing shrubs of its season— June. For a single specimen on a lawn it is not to be excelled. Its habit is good, and its flowering abundant; its berries are also very enticing to birds, which form no mean addition to the pleasure of a garden. The Pyrus japonica every one knows : the white variety is desirable, though it is more pink than white. The Mist tree is indispensable, from its striking peculiarity of flowering. The White Fringe, with leaves like the Lilac, and large pen- dant clusters of white flowers, no less so. There are several Willows which, as shrubs, we would on no account be without, for their flowers large and sweet, so early that the first sun that thaws the March snow, bring them out also. The Goat Willow and the Villars Willow— male va- rieties of course— are especially to be mentioned. The Indian Cherry {Amelancliler), following the Willow in flowering, and very beautiful; and the Double Pink, and Double White Dwarf Almond, are also early and pretty. The Yellow White and Crimson Azaleas, are magnificent, but so scarce in nurseries, we are almost afraid to have them in this list. The different Berberries can be scarcely spared for their pretty red berries in fall. The Sweet Shrub or Virginia Cal3-eanthus, is one of the sweetest of all ■ flowering shru1}s ; though its color is dull. The Bladder Senna is very desirable for its love of our summer heat, flowering profusely during July and August. The Mezereon is particularly sweet and attrac- tive, blooming very early, but like the Azalea, rather scai'ce in nurseries. The Deutzias are well known, — scabra and gracilis are the two best'. The Burning bushes are beautiful in the fall, — the Mississippi Purple [atrojvirinirea), and the European, are two most desirable. The Golden Bell and earl)- Spiroeas, (pruniiolia, Blumeana and Reevesii), every one wants, as well as the "Weigela rosea. The jjub- lic taste' is divided on the Althea, yet there are few gardens without some one variety or other. The variegated leaved is scarce, but as desirable as any shrub grown. The Oak leaved Hydran- gea makes a very striking object in a collection , 1869. TEE GAUDEKER'S MOJYTELY, 35 and the common garden Hydrangea indispensa- ble for dense shade. For flowering in August, and for dwarf compact habits, Hypericum Kal- niianum, or the H. prolificum, is perhaps un- rivalled. A rather scarce, but particularl}^ pretty native shrub is Itea Virginica, which, like the ^Eagnolia glauca, a swamp plant, cultivates well in dry ground. The Jasminum nudiflorum should be trained to a stiff stake, and get a pru- ning with the shears twice a year ; it then gi'ows rery compact, and will support itself after the stake rots away ; then it makes one of the pret- tiest shrubbery bushes imaginable. As an ori- ental looking plant, the common privet is good ; indeed, its pure white flowers, fragrant as they are, and jet black berries, always attract atten- tion. It is a plant that will thrive in the most gravelly soils. The Upright Honeysuckles are jDerhaps the most common in gardens ; the Tar- tarian deservedly so — few things are prettier. The Fly Honeysuckle is also desirable, for though the flowers are not quite as showy as the Tartarian, the habit is most graceful. Then the ]\Iock Oranges'or Philadelphus, though all white- flowering, afford, by their diversity of habit, many good shrubs. The sweet one, [P. corona- rius^) one of the oldest and best, is least common. The Large-flowered and Gordon's Upright are the two next best. The Tree Pseonies, though rather expensive, every one wants. The Eed and White Snowberry make good show in winter by their interesting fruit. As for the Lilacs, we need scarcely recommend them. Common as they are, no garden is complete without them. The Persian is a very distinct one from the com- mon kinds. There are many new varieties, but they are but shades of old colors. There are a few new kinds which might be added ; Deutzia crenata pleno, Forsythia suspensa, and Callicarpa purpurea^ are amongst the best. FRUIT GARDEN". Here "what shall I plant," becomes bewilder- in*^. Yarieties vary so in various localities, and even in the same localities according to cul- ture. The Concord and Clinton, amongst grapes, are the two easiest grown of any good kinds that have been generally tried* — and the Delaware, lona, Catawba, the Roger's Hybrids, and Creve- ling, do well in isolated instances, and under pe- culiar treatment. Of the many other good kinds, we hear of them doing well at times, — but we think less frequently than those named; Of Strawberries,— Wilson's Albany, Triomphe de Gand, and Agriculturist, have yet the great- est run of popularity. In some districts .Jucun- da, in others La Constante, and again elsewhere other things, are favored with enthusiastic cham- pions and friends. Of Blackberries.— Lawton, I^orchester, Kittatiuny, and Wilson's Early, arc all generally popular. In Raspberries,— the Philadelphia, is still the hardiest Raspberry, and the easiest to grow ; and when not too much dug about, and when well surface manured, is alnijost equal to the best in flavor. Of the foreign kinds we can name no one that is especially popular. The Hornet, Brinckle's Orange, Frauconia, and Gene- see Antwerp, stand about where they have been the past few years. Ihe Clarke is highly spoken of, but we believe has not been much tried out- side of those who propagate plants particularly for sale. Many of these arc honorable men, and their opinion of its value as good as any one else's ; but we are naming only those which the voice of the whole country recommends. In Gooseberries, there is nothing better than Houghton's Seedling, and American Cluster, which are not identical, as some nurserj-men be- lieve. Of Currants— Red Dutch, White Dutch, and La Versailles, will please every one. Raby Castle Red, is a good late. Of Apjjles — takin-.t it. To this class belong Cabbage, Lettuce, >^pinach, etc. The other class, which is grown principally for its seeds or pods, (as Beans, Peas, etc.,) do not require much manure of this charac- ter ; in fact they are injured by it. It causes too "•reat a growth of steam and leaf, and the earli- ness — a great aim in vegetable growing — is inju- riously affected. Mineral manures, as wood ashes, bone-dust, etc., are much better for them. For vegetables requiring rich stable manure, it is better that they have it well rotted and decay- ed. Nothing has yet been found so well fitted for the purpose as old hot-bed-dung : though to the smell, no trace of "ammonia" remains in it. One of the most interesting parts of a vegeta- ble garden is a hot-bed for starting seeds early. The end of the month will be time enough for those who have not command of a large supply of stable manure, as the very low temperature we often get at the end of the month, soon ab- sorbs all the heat the hot-bed possessed. It is in any event best to put up the beds in the warmest and most sheltered spots we can find, and to keep cold winds from the manure, by covering it with branches of trees or mats ; and the glass should always be covered with mats at night. Toma- toes, Egg-plants, Peppers and Cucumbers, are are the first seeds to be sown this way. Cooler frames can be got ready for Cauliflower, Lettuce, Beets, Celery and Early York Cabbage, a little of which may be sown about the end of the month for the earliest crop. The Cauliflower is a par- ticularly valued vegetable, and no expense spared to get them in perfection Avill be regretted when one's efforts are successful. In the open air, should the weather prove favorable, as it often is about the end of the month. Peas and Potatoes may be planted. Frost seldom gets deep enough in new dug ground to injure them after this date. In the more southern States, the gardener will lose no time in getting in his Potatoes, Beets, Carrots, Parsnips, Peas, Spinach, Radishes, Let- tuce, Onions, and Salsafy. These should be the first crops put in after the season breaks up for good. The earlier they are in the better. As- paragus, Rhubarb and Horse Radish beds may now be made. Asparagus roots are generallv planted loo thickly to produce fine shoots, — they starve one another. A bed five feet wide should have three rows, and tlie plants set about eighteen inches apart. A deep soil is very important, as the succulent stems requii-e every chance they » can get for obtaining moisture. About four in- ches beneath the soil is sufficient to plant them. Rhubarb also requires a deep, rich and moist soil. IIorse-Radish beds are best made by taking pieces of strong roots, about one inch long, and making a hole about a foot or fifteen inches deep, with a dibble, and dropping the piece to the bot- tom of the hole ; a clean, straight root will then rise up through the soil. Crowns or eyes an^ better than pieces of roots, — where they can be had,— and a rich clayey soil better than a light, sandy one. About the middle or end of the month, or still later in the North, — say the middle of March,— Celery and late Cabbage may be sown. Here, we usually sow the second week in March. In the Northern States, Broccoli, and Cauli- flower when sown in March as recommended, do not head early enough in Fall. It should be sown about the time of Early York Cabbage, in the hot-bed, during this month. GREENHOUSES. This is the season when many things will re- quire re-potting. Many have a set time and sea- son to do this; but some things require re-potting at various seasons. The best time is just before they are about to make a new growth, Camel- 1869. THE GARDEJVER'S MOJVTELY. Has, Azaleas, and many plants, for instance, start at this season. It is not necessary to re- pot so often as some think, especially if bloom, and not very large specimens, is chiefly wanted. If. the pot is very full of roots, and the plant growing weak, it may need re-potting. In potting see that some provision is made for allowing the water to readily to escape, by put- ting broken crokes over the hole. Use soil rather dry, and ram it firmly about the old ball. Prefer pots only a little larger, to very large shifts, as less liable to accidents. Trim the plants in a little, if unshapely, to encourage the new growth where wanted. Many who have but small houses and wish to have a variety, are troubled with valued plants becoming too large. To keep them low, as soon as the plant has matured its growth, cut it down as low as may be desired. As soon as it shows signs of breaking forth into a new growth, turn it out of the pot ; shake or tear away the old ball of roots and put it into a small pot as it can be got into ; and Avhen it grows again, and fills the pot with roots, re-pot again as before. Sometimes the plants get "sick," which is known by unhealthy, yellow leaves. This is usually by over-watering, generating a gas, or, as gardeners term it, a "sourness, " destructive to the roots. The remedy is to cut the plant back a little, shake out the soil, and put the plant in a small pot with new soil and place the plant in a house only moderately warm, and which is naturally moist, — so that the plant can live for a while without requiring much water. It will generally recover. Every one interested in plant growing must be continually on the watch for small insects, which destroy more plants than many are aWare of. The little Black Thrip is very troublesome to Azaleas ; the green fly to all soft-wooded plants ; the scale to Camellias, Oleanders, Cactuses, and the mealy bug to almost all hot house plants. Continual syringings with warm, greasy water, in which sulphur has been mixed, is the best remedy. Tobacco smoke is still the most ap- proved mode of destroying green fiy and thrip. COMMUNICATIONS. THE CLASSIFICATIOX OF THE GRAPE. BY DR. J. STAYMAIST, LEAVENWORTH, KANSAS. That the grape is effected by temperature and moisture, we have full}' shown, but notwithstand- ing this is true, some species are better adapted to variation of temperature and moisture than others, which we now shall endeavor to show and classify ; but before doing so, we will refer you to the following remarks of Mr. S. B. Buckley, on the classification of the grape : "Although much has been published about the indigenous grapes of Xorth America, still they are far from baing well known, and bota- nists are not agreed as to the names which should be given to the different species. The descrip. tions of them by old botanist were so brief, that it is often impossible to tell the particular species intended to be described. To increase the difficul- ty, mere varieties of one species were sometimes described and made into two or more species. The writer has paid particular attention to them during the many years of extensive travel, for the purpose of acquiring a knowledge of the botany of the country, especially its trees and grapes ; neither of which can be well understood without an extensive observation of them in their growing condition. The grapes are so varied in the shape of their leaves that it is difficult for the closest botanist to distinguish their species from mere specimen- in the herbarium. The same vine often has en- tire leaves and also those which are deeply lobed with many intermediate forms. The fruit which is one of the most characteristic marks of species is frequently wanting in the, herbarium, or if there in its dry state, it has nearly lost all its distinguishing characters. There are but five native species of the true, grape growing east of the Mississippi river, which are known and re- cognized as such by the best botanists. Tliervi are the]SrorthernFox G^ape {Vitl^lahrusca). the Carr.ibean Grape {Vitls Carrihea), the Frost or Summer Grape ( Vltis cestivalis), the Winter Grape ( Vitis cordifoUa), the Muscadine or Scup- pernong Grape ( YUis rotundifolia). All other species whiclihave been described o: named, and said to be indigenous east of the Mis- sissippi, are varieties or forms of some one or other of the above. In addition to those five species of grape, there are four which are pocu , 38 THE GARI)E:hfEIV S MOJVTELY. F^hruary , liar to Texas, of which three are now first de- scribed. The California Grape [Vitis Callforni- ca) completes the list of species of the grape, which are known to be natives of North Ameri- ca north of Mexico, making in all ten species of the true gra2:)e." From the above remarks, we see the difficulty of botanists determining the different species of the grape; and from the descriptions given, it is equally as difficult to determine the species a va- riety belongs to. " Positive character can only be founded upon evident facts, and never upon a Dresumption of the existence of facts derived from analogy. For it is contrary to true philos- ophy to suffer hypothetical reasoning to usurp the place of direct observation of facts." All real science in Botany must rest upon constant character. How vague and imperfect must the description of the different species of the grape be, Avhen such talented and close-observing men as James S. Lippiucott, of Haddonfield, IST. J., will class the Clinton grape with Vitis cestivalis, and William Saunders, Superintendent of Experimental Gar- den, Washington City, class it with Vitis corJi- .foZia, and such an able botanist as Prof. Gray to class the Isabella with Vitis lahrusca. It is not our object to enter into a controvers}- upon the subject, but to call your attention to the facts. If botanists have been unable to give a satisHictory classification, they have been una- ble to find constant characters upon which to found a species. Having presented the opinions o^ able botanists respecting the classification of the grape, we shall take the liberty of introdu cing some additional matter upon the subject. The Fox Grape, Vitis luhrusca, "grows as far north as Canada, and in all the Atlantic States to Florida," along the streams andrivers amongst the thickets and brambles in loio, moist and wet places, in sand\^ gravelly soil, also on high dry free stone and shaley lands. We ha^•e never found it growing Avild on rich limestone clay, but have seen a creek that divided the limestone from the freestone lands, prescribe its boundary, never crossing unless on similar soil. We have gathered this grape in perfection in seasons of the greatest rain. When the vines were surrounded by running water, I always found them hardy and healthy. This grape must "be rare in Ohio, Indiana, Illinois, Iowa, Missouri, and Kansas, for we have been living and traveling in those States for more than 25 years, yet have never found it growing Avild in either of them. Although this grape varies much in size and color, its char acter is very distinct in bunch, berry, skin, pulp, and seed, also in wood and foliage, and when ripe always drops its fruit. All its seedlings have the same pecidiarities and never change. Some are of the largest size; they ripen from Au- gust to October. Winter or Frost grape {Vitis cord'folia), this grape has a more extended range than anj'- other species, and grows perhaps in every State east of the Eocky Mountains. It is found on the banks of creeJcs and rivers, on rich bottom land, and also on high bluffs bordering the streams. It occu- pies the highest and lowest land, and is not so of- ten found in the intermediate. It is very dis- tinct in foliage, bunch, berr}^, seed and wood, and is the most hardy grape of all the species, having smooth, thin, deeply serrated leaves, and also smooth fibrous bark, which does not sepa- rate easily from the wood ; the bunches are long, simple and compound, also loose and compact ; seeds small and soft, berries juic}^, no pulp, both sweet and sour, and never drops from the bunch. The fruit is small and ripens from July until October. Summer Grape, ( Vitis wstivalis). This is the most varied and obscure of any species, and the most fickle in its character. We always found it on dry land. The difficulty in defining this grape is it has been classed with other species. It has many of the peculiarities of cordifolia, except the foliage, and is not as health)' and hardy, and does not grow so far uoi'th. AYe have a species common to Kansas, which we never found growing on low land, but gener- ally on high and dry, rolling brushy land, which cannot be distinguished from^NTorton's Virginia, in bunch, wood, or manner of growth, and like it will not grow from cuttings. This species is so well max'ked in the above characteristics and it comes true from seed, that we think it distinct, and name it. ViP's Virginica, as Norton's Vir- ginia has evidently cofne from this species. It is hard}^ but requires a Ions; warm season to ma- ture the wood and fruit: ripens in October. We have several other species indigenous to Kansas, but like some others not within the range of this article. European Grape {Vitis vinifera). This spe- cies does not belong to this country, but it is so intimately connected with our subject, that we cannot pass it by, as we have a number of varie- ties hybridized with it. This grape is the most sensitive to change of temperature and moisture of any known species. It will not endure much 1869. THE GARDEJVER'S MOJYTHLY. 39 rain or grow on wet land. It is only in a dry climate and on high rolling situations that it will succeed, where there is not more than 31 inches of an annual rain fall, and for the growing and maturing season more than 15 inches. There- fore it will not succeed in the Atlantic States, where we have an annual rain fall of 39 inches, and for growing and maturing seasons 25 inches, but it will succeed in California, when there is but 13 inches of annual rain fall, for the growing and maturing season but one inch. Nearly all the grapes we have in cultivation are crosses or hybrids of some of the above spe- cies. The Concord, Hartford Prolific, Dracut Amber and Ives' Seedling are hybrids o^lahrusca. We may differ here with many persons, but it should first be shown that a species will produce seedlings of different characteristics without cros- sing or hybridizing; color and size may change, but when its constancj) is once broken up by cros- sing or hybridizing, then we have innumerable varieties. We shall see what Mr. E. W. Bull has to say upon the subject. He raised the Concord grape, and its history, we think warrants, our conclu- sions. He says, " I was led by the impossibility of ripening any of the grapes then on the list, living as I do in the valley of the Concord. I turned my attention to our natives, believing that good grapes could be had of this stock. I wanted a grape that sliould be vigorous, liardy, productive, early, with as good quality as possi- ble. I found such a grape, a good eating grrape for a wild native, and began with this. In five or six years the seedlings bore fruit ; the seed of this were 2)lanted again, and from the latter I ob- tained the Concord. And from the Concord in the third generation I have grapes of great varie- ty. The original loiJd habit seems broken up, for from stock as black as night, I have obtained grapes as white as the Chasselas, delicate in tex- ture and flavor." The italics are our own, we should want no better evidence of hybridization or crossing than the above, without knowing it to have been done. There is not one fact in the whole history that shows the Concord to be only an improved Fox grape [Vitis lnbrusca).\)\xt everything to the con- trary ; the one he found ii^as a good eating grape, which cannot be said of the Fox. He had tried " all on the lists," so he likely had some on his place at the time he was raising seedlings. The original habit loas broken in the third generation. Then it had lost the constancy of a species and must have been crossed. Nature is rich in her resources, and has pro- duced different species for the purpose of break- ing up their own constancy,and producing varie- ty to suit the increasing wants of man. In her lab- oratory,silent, but not alone, is the process of hy- bridization going on, which the inconstancy of her varieties prove. Admit this theory, and all mystery will disap- pear, and we can reason and philosophise upon this subject; b}-- knowing the character and habits of the different species, we can predict with al- most certainty the fate of any variety from its parentage. Having described the habits and susceptibilities of different species of the grape, and hybridizing for the purpose of changing the constancy and producing better varieties, we now shall contemplate the result of hybridizing with the different species. Had the law of species been properly consid- ered and their natural habits and sensitiveness been better understood, we would not have con- tinued discussing the origin of the Delaware grape, or classified the Catawba and Isabella with the Vitis lubrusca, or declared that Koger's hybrids, Kebecca, Clara and others, were simply natives. Neither would we have contended for the hardiness and certainty of the Catawba, Isa- bella and Delaware or their seedlings, or have expected a hardy healthy grape by hybridizing them with the foreign grape Vitis vinifera,OY have even supposed that the Norton Virginia was a cross between the Bland and Miller's Burgundy 1 There is no law in nature to divert the species from their natural habits, we may produce in- numerable varieties ; but where is there an ex- ample of increasing their health, vigor or hardi- mess, or imparting to them different constitutions and conditions from their parents? This being the case, the Catawba, Isabella and Delaware must be hybrids or seedlings from them, because they have characteristics common to more than one species, and not the constancy of any. That a pure seedling of the Vitis lubrusca could loose its pubescense, tough skin and pulp, short plump seed, musky taste, and its natural habit of en- during extremes of temperature and moisture, and become so delicate in texture, fine in quality, long and large in bunch, berries adhering with such tenacity and only succeed in a dry warm soil, with average rain fall, and without having any intermediate links, is beyond our imagi- nation. The only reasonable conclusion we can -/ !iO THE GARDEJYER'S MOKTKLY. Fehruary, come to, is that they are accidental hybrids, like Rebecca and Clara. From the foregoing remarks its follows, thai hybrids between labrusca and conlifolia are the most desirable and valuable, as they cover a greater range of country than any other species, possessing health, hardiness and vigor, enduring extremes of temperature and moisture, having size, tenderness of pulp, consistency and sub- stance, maturing early and late, and being equal- ly adapted for Avine or market. Although the Yitis vinifcra and oestlvalis are desii-able species under favorable conditions of temperature and moisture, 3'et hybrids from them cannot occupy the same range of country as the above species, consequently they will be more local in their characters and not adapted to the same vicissitudes of climate. The Vitis virginica is a very valuable species, but requires a long, dry and warm season to ripen and fully mature its fruit and wood. When once estaljlished it is as vigorous, healthy, hardy and productive, making wine in less quantity, but greater in body and finer in quahty, than any of the native species, possessing value to hybri- dize with the cortlifoUa where wine is an object, to lessen the acid and thicken the leaf of that species. From these we may expect the richest and finest wine, and from the kfez-Ksca the largest and finest market grapes, adapted to the varia- ble chmate of the United States. Having shown the natural habits of the spe- cies of the grape,and the results of hybridization, Ave shall now endeavor to classify some of the most important varieties, giving their value in proportion to their hardiness, vigor, health and range of country they are adapted to. In doing so we shall be governed in our classification by the habits and chai'acteristics of the species. Pro- perly speaking we have no improved grapes, but new varieties resulting from hybridizing and crossing. Varieties bear to each other the same relation that species bear to each other ;and as no species of grape can be said to be an improved species of another, so no variety of the grape can be said to be an improved variety of another. If our reasoning is correct, it follows that no variety is an improved Vitis labrusca or Fox grape, and the first grape showing different characteristics Avas a hybrid. The Concord, Hartford Prolific and Ives' Seed- ling, as we before remarked, are either seedlings from hybrids or pure hybrids of labrusca and cor- cVfolia. These coA'^er a greater range of country and are the best market grapes we have, being very Aagorous, healthy, hardy and productive, and always reliable, making fair Avine. From these Ave may expect our best market grapes. We differ ver}'^ much with those who say that the Vitis labrusca is the most sensitive to mildew and rot of any of the species. That accidental hybrids exist, we shall give an instance. Some 5'ears ago we procured a grape in Illinois, which Avas noted for its great hardi- ness. The bunch was small, the berries medium, very pulpy and always dropped from the bunch; the foliage and general character like a Fox grape, except it Avas more hardy and the wood darker and smoother and greAV more readily from cuttings ; while seedlings from it had long bunches, small juicy berries, which never drop- ped,the leaves smooth and deeply serrated in every respect like cordifolia. * The Clinton and Taylor belong to the Vitis cordifolia species, and are the only A'^arieties in this class that we think worth naming. They cover a greater range of country than any other varieties, are vigorous, healthy and hardy, much better adapted for Avine than market, but they do not possess that fine aroma of some other A'a- rieties- Norton's Virginia and Cynthiana avc believe are hybrids of Vitis virginica and cordifolia. These varieties are only valuable for wine and have the finest aroma of any A'arieties, and pos- sess great body and substance, but the great de- fect of these, they are only adapted to a high range of temperature and a late fall. No other grape can take their place for wine in regions favorable to their maturity, because no other varieties possess such high aroma and rich qual- ities. The Delaware is no doubt a hybrid of Vitis virginica and vinifcra, possessing the characters of both species. Therefore it is uncertain, and adapted only to favorable temperature and mois- ture, and too much like the European grape to be generall}' successful. The Catawba and Isabella are also hybrids of Vitis labrusca and vinifcra, and their seedlings, Diana, lona, Israella and Adirondac are likewise uncertain, except under very favorable condi- tions. They are adapted to a very limited range of country, like the DelaAvare. That the above are hybrids Avith vinifcra, Ave shall endeavor to show. They are generally be- lieved to be improved varieties of labrusca^ but 1869. THE GARBEJ^EIVS MOJVTHLT. 41 how or when they were improved has not been shown, and where are the intermediate links ? When does nature make sucli a leap from the most indifferent, to that of the highest excellence. They have been found just as they now are, without any chance of development, enduring less moisture and being of better quality than any native species. We have on the contrary, the strongest evi- dence of immediate effect of hybridizing with European grapes by Rogers' and Allen's hy- brids and the Rebecca and Clara. The oblong shape of the fruit, is a very strong presumptive evidence of the fact. We have no species with that shaped fruit, and we have no example of a pure native grape hybridized by a pure native species, change the shape of the fruit, while we have oblong fruit from hybridizing with European grape. There are many other peculiarities | which can be better seen than described, which i are equally as striking. I If we are correct in our classification, much of the mystery and also the difficulty connected with the cultivation of these varieties will disap- pear, seeing they owe much of their sensitive- ness and uncertainty to the European grape, which will only succeed under the most favor- able circumstances. We will likewise be able to judge of the success of hybridizing such varieties as Delaware, Diana, Catawba, &c., with the Vitis vinlfera. We jiredicted years ago such re- sults failures ; and each season's observation since has fully verified it. A theory so much at variance with physiology and the laws of health, that diseased constitution can produce healthy offspring, we cannot admit. There may be some hope of success, when one of the species is vigorous, healthy and hardy, like Rogers' hybrids, for some may perhaps partake of the hardy nature of the lahrusca^ but even in these we have no such an example. [This suggestive paper of Dr. Stayman's is also being published in the St. Louis Journal of Agri- culture. We suppose some friends, wliile assent- ing to most of Dr. S. 's deductions, will dissent from a few of the points pres3nted ; but we leave the correspondent and any controvertists to have their own say for the present. — Ed.] ««•«« KEEPIXG CABBAGE IX WINTER. BY J. W. CLARKE, GREEX SAY, WIS. Being one of those who have eaten all, or near- ly all of the various branches of the Brassica or Cabbage tribe, I have in successive years tried a number of the so-called ''safe" modes of keeping cabbage during winter, and particularly, in the latter half of February and first part of March ; but such trials have resulted in only incomplete success till the winter of 1867 and '68, and that we are now passing through. One year Cabbage were inverted and covered with earth, beveled to a ridge ; the ground de- scending considerably, so that as water flowed from the ridge, it also flowed from both sides of the trench. By this plan I saved about one half of the cabbage,— not more. Boards on either side of cabbages inverted on the ground, the upper edges of the boards leaning together, were also tried with only about similar success. Hanging the cabbages in pairs, root upward, in the upper part of a cellar, was tried, but here thejf wilted so much as to become tough and un- palatable. At this stage I thought of trying the plan in use by P. Henderson, as suggested in his curt and concentrated work on Gardening for Profit ; but another idea interposing, I did not try Mr. H.'s method. Last winter I succeeded well by the follpwing simple means : The Cabbage, roots on, were taken to the wood lot, piled as compactly as pos- sible in a conical heap about four feet high, then covered with a coating of leaves, about two feet thick, over all parts of the heap, aud the heap topped off with a pitch of coarse refuse hay. Results, 1st. The Cabbage kept fresh and sound, till middle of March. 2nd. They were very acceptable all winter, as wanted for use. 3rd. The time and trouble involved by this plan were less than half that required by any other, while the success was so complete, that I am keeping our cabbage in the same manner the pre- sent winter. The question having arisen that I now might have contributed to the success of keeping cab- bage with good success as above, it may be stated that there was no covering of snow, and the suc- cess is entirely due to the protecting influence of forest tree leaves. LAWKS. BY 11. AV. SARGEN^T, E^Q., WODENETHE, N. Y. I perfectly agree with your views, in the De- cember Ilonthli/, about top-dressing Lawns "with fine soil," as I think the constant top- dressing during the summer, by allowing the grass to fall is not sufficient in itself, without oc- casionally the heavier food, of the "fine soil,'' once in three or four years— applied during the 4 9. TEE GARDE J^'ER'S MOJ^IHLY. February, winter. But in my neighborhood, and generally throughout the country, an application of soil, as a top-dressing, invariably brings in a great accession of that destructive weed, " The Sum- mer or Crab Grass." It seems so peculiarly congenial to our places, that I am afraid even to use any fresh or even old soil, unless where it can be kept cleaned or weeded. The older our lawns, the more com- pletely (from July to IGth September) are they overrun with this pernicious weed. For two years, while I was abroad, at the sug- gestion of Prof. Gray, I did' not -cut my lawn, after 1st of June until October, hoping to crowd it out, and I did to some considerable extent ; but still last September, I had six men for three or four weeks, digging out what remained. — Should I now top-dress my lawn heavily with "fine soil," I should have it as bad as it was three years ago, and yet I have sufficient fine soil from an old grape border, to cover it half an inch thick,— but I am afraid to use it,— though my lawn requires it, and as the grass has very much run out, and though the lawn is very green yet its verdure is principally from moss, veronica and other creeping weeds. By far the cleanest and softest and greenest lawn in this or any other country, is Mr. Hunne- well's, at Wellesley. Neither summer grass, dan- deUon or any \^eeds are ever seen there, and yet his lawn is constantly top-dressed with soil, but soil that has been burnt. Mr. Hunnewell is in the habit of getting out of a swamp vast quantities of muck,and stocking it in alternate layers with old brush— when quite dry — it is set on fire and damp brush kept con- stantly heaped upon it to dampen the flames ; tliis is kept up for several weeks, a smouldering fire. By the autumn, it is turned over several times, and then spread upon his lawn. The seeds of all weeds are probably destroyed, and I am satisfied that where crab grass or summer grass prevails as it does in this State, the soil used as top-dressing must be either burnt or else turned over so often as to vegetate and destroy all seeds. SOME WINTER FA\^OEITES. BY JAS. C. JOHNSTON. [Continued.) GESNERIA OBLONGATA. A more indefatigable winter bloomer does not exist. Its show}'' orange tubes are forthcoming in November, and there is no such a thing as cut- ting a huet during four months at least. It is a stove plant, but does very well in the snuggest part of a greenhouse. A draught of cold air or a very low temperature at night, causes it to droop quickly. In all other respects it is a most easily managed plant. Soil: leaf mould two- thirds, perfectly decayed sod one-third, to which add a sprinkling of very old cow dung or hot bed manure, and a liberal allowance of silver or mar- ble sand. Plants may be had by subdivision, but thej' are inferior compared to those raised from cut- tings. These will start readily in moderate heat during March and April. When rooted, plant in small pots, and after the first shift, decapitate to the second joint, which induces shoots to spring in pairs from the first and second. En- courage growth throughout the whole season, shortening back occasionally and shifting as the pots fill with roots. ACUBA JAPONIC A. This fine evergreen is much less known, or used with us, than its merits deserve. The foli- age —which is heavily and gracefully massed on extremely dark green stems — is of a rich, gloss}"" green, splashed or blotched all over with gold. It is one of the most showy variegated shrubs, as well as the most useful, with which we are ac- quainted. Our specimens — which are large — are turned out of the pots, end of April, and planted in conspicuous positions, out of doors, under the shade of trees (not too dense), when the}' thrive without any attention whatever. In October they are lifted, and the roots— whose name is legion — are unsparingly reduced so as to render storage in a pot practicable. This or- deal should not be inflicted during a dry, hot spell, or windy weather; but rather on a cloudy, damp day, which goes far to counteract the severe check. Any light porous compost will answer, but the best is leaf mould, with a por- tion of peat and a good sprinkling of sharp sand. Manure is not required ; but cocoa fibre is grate- fully received and app -eoiated. A shady and well sheltered position is indispensable, Avith a 1869. TEE GARDEJ^ER'S MOJVTELY. 43 sufficiency of water (in the absence of rain), until the first appearance of frost, when a transfer to the conservatory becomes necessary. Whilst the pots remain out of doors they must be plunged to their rims. Kew varieties have been lately introduced from Japan, producing very showy berries, for which large prices was demanded. The follow- ing extract from Wm. Bull's catalogue of New and Bare plants, may be interesting : "It may be as well to state that the Acuba is a dioecious plant, that is to say, some of its individuals pi'O- duce only male, others only female flowers, and that some 80 years ago, the ordinary Acuba was introduced from Japan, but the plant or plants so introduced happened to be females ; by propa- gation, the whole stock in Europe sprang from the original introduction, and Japan from that time being a sealed country, the male plant could not be obtained. To the celebrated traveller and collector, Eobt. Fortune, is due the merit of in- troducing the first male plant. Lately there have been several most important and distinct varieties introduced by Dr. Von Siebold, inclu- ding male and female kinds, with plain green un- spotted leaves, also others in both sexes, having blotches of variegated foliage." BULBS. We attach a peculiar interest to the advent of Xarcissus and Hyacinths, at the close of the year. They are the avant couriers of spring, making haste ere winter has fully overtaken us, to herald the approach of opening buds, the ten- der blades of upspringing grass, under the pro- tecting hedge rows, and the lullaby of bees. The first expansion of the well known flowers, is like the familiar face of old friends come back from afar to gladden our hearts once more. The Con- servatory in winter, without a sprinkling of bulbs in bloom, Avould be in the same plight as a well spread breakfost table, with bread and butter wanting. Hyacinths. Among scores of sorts we much prefer one of the oldest and cheapest for blooming in pots, dur- ing December, January and February. There may be others, equally good, but we have not found them yet. It is Grand, Vanquier, single white. The Spike is so large and full, so mas- sive, that to be double would be no improvement. It is a robust grower and seldom fixils — as many other kinds do — to flower in perfection if treated with common iustice. The following also do well, Gi-ootvoorst, Lord Wellington, Waterloo, Double Red, of different shades, Pompone Su- perbe. Double purple; Keiser Alexandre, Double Blue ; Anna Maria, Double White with violet centre. Deep narrow pots are best for Hyacinths. Soil: old and decayed manure, decayed turfy loam and leaf mould, in equal proportions, with a liberal allowance of sharp sand and a few lumps of charcoal at bottom, over the drainage. The first batch ought to be potted as eai-ly as the bulbs can be obtained; the second, three weeks later the third and last, early in ISTovember. Plunge the first batch in a warm situation — such as a cold frame fully exposed to the sun, or a vine border — at such a depth that the bulbs may receive the stimulus of warmth with total exdu- sionfrom ligJit. The first indispensable process required of them, is the development of roots only, without which fine blooms are out of the. ques- tion. When these are formed, forcing may com- mence by removing the pots into the greenhouse and placing them adjacent to the hot pipes in some unobtrusive corner. We had nearly omit- ted to state that the top of the' bulT)s should be on a level with the surface of the soil in the pots, when the whole has been firmly pressed down. After growth has fairly begun within doors, ap- ply weak liquid manure twice a week till the spike is fully expanded. The second batch, if in a cooler position, or placed at a greater depth than the first, may be removed to the house, ten days later, and so on with later jDlan tings. Three bulbs in a pot are most effective, but even one of Grand Yanquier will command respectful at- tention. As the spikes rise, each must be care- fully supported on slender sticks, before the stalks become in the least crooked. Karciss. The Polyanthus Narcissus is most easily grown, treated similarly to the Hyacinth, with this ex- ception, that the bulbs must be set deeper in the pots, say with one inch of surface covering. — Our favorites are Grand ITonarque, white with yellow cap ; Grand Sol/'cl cV Or, yellow ; Double Boman, yellow and white, very early. There is a little gem called N". Bidhocadmm, a dwarf, said to be hardy, but very pretty in pots. Orhithogaltjm. There are some half dozen fine sorts described in the Entzlish catalogues, as well adapted for pot culture. We imported two of these, and bloom- ed them last winter. O. Thyrsoides (pyramidal) is very fine, with a long spike, in the style of a u THE GARBEJVER'S MOA'TBLY. February, hyacinth, but bearing? roots the resemblance thereto. The color is white, with purple centre. O. aureum, gold and purple, is superb. These bulbs are tardy in starting. "VYe treat- ed them like the Hyacinth, but their growth was tedious and slow. They continue growing all the year round apparently, and we presume are to be treated like Lilium auratum, whose roots ought not to be disturbed. Our Ornithagalums are now pushing vigorously in the pots as originally started and in these they shall remain with only a top-dressing of rich stuff. OXALIS. A most useful subject under glass with cultur^ the simplest. Half a dozen bulbs to be plant- ed in each pot. They need not be plunged under the surface. O. Lutea, fine yellow ; O. floribun- da, rose ; O. Boweii, crimson, very fine. Alstrcemeria, Does well in doors. A profuse and long endur- ing bloomer, " with elegant trusses of Gladiolus like flowers in umbels." PUESH'S JOURJn'AL. ( Continued. ) On the second pond I went on a Granberry marsh, which produced nearly the same plants, as those mentioned on the marsh on Pokono mountain ; Mr. Millbourne told me that he had seen quit white C^-pripediums on this marsh & by his account, it seems to be a sort nearly re- lated to the C. acaule. The borders of those lakes are very difficult to come at, excepting on those marshes, where you have to wate through the swamps & mire sometimes to the middle. We went up to the third pond, which is the highest : nothing new, but a species of red currants with hispid fruit, quit new to me ; it grows in wet marshy ground, I found it afterwards in de- scending from those lakes or ponds quite in a hollow on one of the branches of creek in a marshy muddy rich land ; the berries are very good to eat, as they say ;— IsTephrodium Filix mas as I suppose grows here very tall & fre- quent.— Besides this a variety of the more com- mon ferns. We returned to the middle pond in expectation of seeing deer, but finding none there, Mr. Millbourne being provided with hook & line, made a dr3'^al at fishing, as it were on the top of the mountain — He soon brought out some fine sunfish & gold Pearch & a fish they call here Bull or Hornfish, it resembles a catfish very much & Sfvows sometimes to the lenght of 12 to 14. in- ches ; the skin is black ; he has 4. feelers above & 4. below the mouth, two of the upper ones are very long, the two breast finns are very hard, & bony, from which it has been calld Hornfish. On our return from the ponds, we came across a stoud bear, which we killed, but it getting late & begining to rain we were obliged to hang him on a tree & leave him there till the morning next: — Before we reached home we got wet all through & it goi so dark that we had a good deal of trou- ble to come through the bushes without running ones eyes out. About the, ponds Lycopodium complanat. & Circaea alpina, Hydcot3'le americana. Dro- sera rotundifolia were frequent, the latter had the most of her leaves containing a fly or musci- doe which they ketch in a similar manner as the Dioncea does. — I dont think any place can be more infested with muscidoes & gnats or as they call them here Punks, as this country is, the peo- ple are obliged to make fires before their doors to keep them out of the houses, & them, who milk cowes are obliged to kindle fire & make a smock to be able to stand milking, in the evening and morning. 28. — This day I was busy iu drying & arranging the plants collected since I came here ; Mr. Mill- bourn went to the place where we killed the bear to fetch him home ; he weighed 208. pound with the skin, his meat tasted most excellent. In a small excursion I made I found plenty of the All- heal & Pyrola secunda beginning to show his flowers. I collected a number of plants of the Yiola with thick leaves, to have a close exami- nation of it in the house which made me sure, that it is a new species, very easy to be overlooked by almost any botanist on account of its singular way of flowering ; the fleshy root is full of tuber- culis, between which the numerous fibres have their origin, between the footstalks of the leaves on the top of the roots are several lanceolate stipulis, or scales involving the footstalk. From three to G. leaves spread themselves out flat on the ground, their footstalks are long semi-cylin- drical & smooth ; The leaves are ovate, cordate, repand, crenate, nervous ; the sinus on their base small and narrow; the upper side hirsute or cov- ered with scattered single short hair, the under- side nearly smooth ; they are of a strong flesh}' texture, more so than any of the other species of this genus, to my knowledge ; the flower stem or scape comes out between the leaves & creeps close to the surface of the ground, mostl}'^ under cover of the leaves almost in the manner of stolones. 1869. THE GAnnEJTER'S MOJYTHLY. Ji5 he is cylindrical & sparsedly beset with lanceo- late bracteis, of a membranacous texture & most- ly a purplish brown colour ; near the end of those seeming stolores most commonly they have a small leaf similar to the longer ones in whose axilla a partial pedunclel is formed, which with its flower on the end bends down to ground & almost covers the flower in the ground : from there the peduncul goes on in a similar man- ner with opposite bracteis & one partial peduncul on each joint, so that it forms a kind of racem with 3 or at most 4. flowers ; in this manner of flowering it differs from all the rest. The flow- ers are small & very inconspicuous, they are all- vfays nodding down & never open entirely ; the calyx consist out of 5 uneqaal leaves in size but equal in length ; they are acute & two or three of them have a projection behind, in the same manner as some of the plants of tetradynamia siliquosa have : they are of a purplish green & very frequently spotted. The 5 petals are lineare & acute : the upper one is the longest, but only equal in length to the calyx, & likewise the broadest, generally white with red & purple stripes, & red or pink towards the j)oint ; the two lateral ones shorter and nar- rower, white with but little red in them ; the two lower ones very short & very narrow & white. The 5 stamina have purple filaments & large yellow anthers with a conical white projection ^^ process on the top : they are entirely free, the germen is as long as the filament 3-angulare «& greenish. The style short & with his hairy stig" ma only the length of the filament. The cap- sule is 3-angulare with rounded angles, smooth & considerably large for the size of the flower ; it is green spotted with purple »& sometimes en- tirely purple. The seeds round & white. I call this species, as I really think it to be a new one, from its singular & hidden way of flowering Viola clandestina or if this would not be applicable, I should propose the name, though not used before V. stoloniflora — It grows in rich stony & shady woods. In the same places I observed another species similar to the former, yet materially different, which I called V. asarifolia in the collection. I regretted very much, not to have been earlyer in the season in this very interesting couniry ; A mo- nographia of Viola would give a beautifuU & in- teresting work if it were possible to collect them all together, from all parts of the world, as they seem to be very generally dispersed ; I think we could muster above twelve species towards it. — This day kept on cloudy, with showers, & the evening got to be very cold for the season. '29. — I had intented to proceed on my yourney to day, but it looked to much for settld rain, I staid. My intention was to go from here over the high lands which divide the north & south- ern waters of Susquehannah & then strike to the left down Meshopen creek, where there some Kew England people settlements are, which would have brought me out below Tyoga point. But by advise of the people who stated the bad- ness & intricacy of the roads besides the temper of those settlers at this time, being very yealous of their settlements, having them lost by a law- suit, which has made them swear to kill any man, who would undertake to survey the grounds, this made me abandon the project, & I concluded to go to the Big bend & down the Susquehannah to Tyoga. — In an excursion to the woods I found Kephrodium Dryopterioides, Mx as I suppose, I never observed this Fern before. In the afternoon I went to a place where I un- derstood the Cypripedium spectabile or cana- dense of Michx grew : I found but one bunch of it ; This beautifull plant is the same I observed last year at Capon springs. 30. — Still rainy ; but looking again noon some- what better, I took the road ; this led up through winding valleys to the highlands, where I found considerable settlements ; nothing new — The Ranunculus acris is here sometimes so plenty, that it destroyes the natural meadows. I seen whole meadows looking at a distance like a field of Rape in flower, with it. Here I first some of Cistus canadensis in flower : — I had put up about 10. m. from the Big bend, on account of the fre- quent showers, ^t one Mr. Carr I seen to day a few plants of Cornus canadensis out of flower. Jid^j 1. — From here I soon reached the Sus- quehannah : the road leads close along the north side of the river ; Oak & Pine are more prevalent here & along with them the wet spots are more covered with Osmundas, whereas in the Beach woods & similar places where Beach & Hemlock makes the chief timber, the several species of iSTephrodiura occupy the places of the Osmunda — Pentstemon pubescens & Scrophularia nodosa in great plenty along the banks — I made my way as far as Chenango a very handsome little village. July 2. — From Chenango I would have had a strait road to the Salt lakes, but my appointed place was at Tyoga. I proceeded on, down the River, Populus tremuloides, Tilia americana— Crataegus Crus galli, Cornus aspera— & fastigiata, 46 THE GARDE JfER'S MONTHLY. February, — Thalictrum nigricans— were the plants not ob- served before. The Banks on both sides of the river alternately are higher & lower & the moun- tains, especially on the south side — which ap- proach near the river ; in some places consider- able high. The timber on high places is chiefly Oak, mixed in the most places with pitch pine, more or less according to the soil. I staid this night at Owego, a small village, situated in a very beautifull place. Close to the water-edge of the river I found plants which in foliage appear- ed to be Potentilli anseriua. THE GLADIOLUS. BY MR. GEORGE SUCH, SOUTH AMBOT, K^. J. A good deal has been written with regard to raising the Gladiolus from seed, the general summing up of which is that many of the seedlings are equal to fine named French varie- ties. This is, of course, very good encourage- ment ; but for the benefit of those who want some more definite idea of what their ellbrts are likely to produce, I write these few hints based upon my own experience. The seed I used was saved from such good va- rieties as Cerise, Le PoKssin, Ophir, Prince of Wales, Flora, Madame de Vatry, and others of that character ; none having been taken from Couranti fulgens, Don Juan, Louis Van Houttee, and such like. It has been generally remarked that pink will be found to be the predominating color in a bed of seedlings, and this is true ; but the flow- ers will vary so much in shade of color, shape, size, and the manner in which they are attached to the stem, that almost every spike will have a distinctive character. There will be many reds, crimsons, and scar- lets, butcomparatively few very bright scarlet flowers ; and large, well-shaped, dazzling scarlet blooms, nicely arranged on the spike, will be rare. Some reds and scarlets with large dull yellow throats, will be seen here and there : these are ususally male flowers, resembling in texture the old Gandavensis, though always rather better than this ancestor of theirs. There will be many more white varieties, more or less variegated, than one would think, and many more light yellow. Among the spikes of yellow, I have noticed that the buds, just when they show color, would lead one to suppose the flowers would ^be a very rich yellow, whereas they often prove to be so light colored as to be nearly white. A dark, clear j'ellow is therefore somewhat of a rarity. Even in the long lists of French named varieties, only three or four of this color are really fine. If seed has been saved from kinds fully as good as those above mentioned, there will be few ' white flowers not considered worth keeping. In my beds I have always found many that would I hold their own by the side of good Frefich kinds, and some that might hold up their heads among best. Among the ros}" colors and shades of rosy lilac will be some lovely tints. To my taste, the very best of the seedling^ I bloomed last year, was pure rose color, of that delicious tone noticeable in the flowers of Lapageria Hosea. All the remainder of the seedlings will consist chiefly of peculiar variations of color, mostly pleasing, but generall}^ difficult to describe. From this class may be expected quite as much satisfaction as from any of the others. Among min'i,I have one superb novelty, unsurpassed for size, shape, and vigorous growth. The prevail- ing color is a ver}- delicate nankeen, flushed with pink ; the throat of the flower being rich cream color, and the whole delicately dotted and striped with pure vermilion. It is interesting to note how great a variety of flowers will come from seed taken from the same pod. All will be quite different, and yet among many, a resemblance will be readily seen that will show them to be related ; just as it is in a human family in which no two members look aliki, although some points of similarity will run throuirh all of them. "LESSONS OF THE YEAK."— "DISEASED VINE LEAVES." BY A. IIUIDEKOPER, MEADVILBE, BEXXA. In two consecutive articles in the December number of the Monthly, pages 364 and 3G5, phe- nomena are accounted for under appropriate heads, that seem to me to admit of a different and better explanation than that given. Mr. Fendler accounts for the splitting of trees in the winter, by the freezing and expansion of interior sap vessels, having more of water in them than cells nearer the bark. I would ask of him, if the effict is not rather simply one of shrinkage ? Heat and cold are, when excessive, ver}- simi- lar in some of their effects. Now if a green, log be laid before a fire it will split at the surface ; 1869. THE GARBEKEKS MOjYTELY. If7 -^ why ? simply because the outside contracts in drying faster than the interior. So when the dry cold air of winter, acts on the outside of a tree, it splits with such force that the crack be- comes a deep one ; a result just similar to that produced when the disrupting agency is heat. "J. S. accounts for the diseased vine leaves of JT. H. R. , over the gravel walk, by suggesting that the conditions gave less of moisture and more of heat. If ^N". H. R. will examine closely another j^ear, he Avill proba])ly find it a combined result of heat and insects, the one leading to the other. The thrip loves warmth, and grows and ma- tures quicker in warm places. I have seen the same results in a cold grapery, where the working of the insect was expedited by the heat of the brick chimney, the leaves being injured sooner, and to a sireater extent than elsewhere. were specimens of these. They were about 7 feet high, and loaded with hundreds of their Sweet Bells. The plants however are many years old ; still young plants grow up and flower in one year if put in a hot place out of doors and a rich soil. They can be taken up in fall, all the leaves cut off, and put in a common box of earth and kept in any cellar, free from frost. — Ed.] A LARGE BRUGSMAKSIA. BY DK. n. G. Lr^XGREN, VOLUSIA, FLORIDA. I have growing in my garden at Yolusia, Fla. , a plant of Brugsmansia or Datura Arborea, which is two years old from the cutting. I give the following measurements of it : — Height to highest lateral branch 7 feet ; circumference of whole plant 32 feet ; circumference of stalk at ground 12 inches ; same at first lateral branch 10 inches. This plant has now on it 143 open flowers, and innumerable buds. It grows in what is called '' poor white sandy land, " such as is pecular to some parts of Florida; has never had a particle of manure in any shape or form, applied to it. Over 100 cutttings have been taken from this plant. It stands about 20 feet from my dwelling, and the perfume at night from it is so powerful as to be quite annoying. It has bloomed three times a year since the first year of its growth. Has stood in open border ever since cutting was planted, and does not suffer from our light frosts. It appears to be steadily growing on, and by next spring I will give the increased measure- ment. [We are glad our correspondent has called at, tention to this old, but beautiful plant. When it comes to be a large bush it must be a beautiful thing. Here in the ^STorth it ought to be very common in gardens, as it is as easily kept over winter as an Oleander. The most ornamental things on the beautiful grounds of Mrs. George W. Carpenter, in Germautown, the past summer, YxVRIATIONS IK EPIG^A REPElN'S. Read before Philada. Acad. Natural Sciences, May, I865. BY THOMAS MEEHAK. There are yet many botanists who regard va- riations as accidents. They speak of a normal form as something essential ; and departures from their idea of a type, they refer to external causes, independent of any inherent power of change in the plant itself. Hence, when a change of form occurs to them, it is usually referred to shade, to sunlight, to an unusual season, situa- tion, or some geological peculiarity of the soil. Cultivation is denounced as interfering with bo- tanical science ; introducing and originating in- numerable forms, defying the skill of the botan- ist to classify or arrange. My experience in plant culture, and as an observer of plants in a state of nature, leads to the conclusion that there is no greater power to vary in the one case than in the other ; that there is as much variation in the perfectly wild plant, as in those under the best gardener's skill. To illustrate this,. I gathered a great number of specimens of A«te7inajwj>Za«- ta(;inifolia\ which, though I do not believe has a greater average power of variation than any other plant, affords a good example for the fol- lowing reasons : The small seeds, I believe, re- quire a clear surface of ground to vegetate, and young plants therefore never appear in a meadow or grassy place. In such positions plants only exist that had a footing in advance of the grass. They then propagate exclusively by runners. After being two or three years in this situation they form patches of one or several square feet each. Now it is not easy to appreciate a minute difference between one single specimen and another ; but when a score or more of specimens of one are matched against a similar number of the other, the minutise make an aggregate which is readily estimated. So we shall find in the case of a two or three year old meadow, filled witli this plant, that not only are no two imtches alike., but that the eye convinces us of the fact on the first glance over the field. Plain as the difieren- ces thus presented were, I found, however, some 1^8 ■H- THE GARDEjYER'S MOJYTHLY. Fehruary ^ difficulty iu describing them in language ; and besides being a dioecious plant, there might be brought in the objection of intercrossing between allied species of this or neighboring gansra if not of the individuals of the opposite sexes them- selves, to account for so many forms. I there- fore chose Epigce'i^ as balonging to a natural order exclusively hermaphrodite ; containing only one natural species ; not very closely allied to any of the neighboring genera, Andr07neda, Clethra, Gaultheria, &c. ; none of which, at any rate, flower at the same time with it. On the 19th of April I gathered specimens from sixteen different plants on the Wissahickon without taking any pains to make any particular selection of varieties. The following descriptions show their variations : 1. Tube of the corolla half inch long, con- tracted in the middle : segments of the corolla ])roadly ovate, one-third the length of the tube, incurved, pure white. Scales of the calyx two- thirds the length of the tube, narrowly lanceolate, interior ones white and membranaceous with a crimson base. 2. Tube half inch, regularly cylindrical ; seg- ments half as long as the tube, triangularly ovate, light rose, incurved. Scales one-third the length of the tube, white coriaceous. 3. Tube quarter inch, thick(one-eighth wide), cylinarical ; segments rather longer than the tube, triangularly ovate, incurved, deep rosy pink. Scales three-fourths the length of the tube, rosy red, with white margins. 4. Tube nearly half inch, contracted at the summit ; segments very short, scarcely one-six- teenth of an inch, forming nearly five ovate re- pand teeth, purplish white. Scales greenish white, simply acute. 5 Tube quarter incli long, one-eighth wide ; segments lanceolate, erect, two-thirds as long as the tube, rosy purple. Scales brown, not mar- gined, drawn out to a long fine point. G. Tube quarter inch, cylindrical : segments oblong ovate, recurved, as long as the tube. One of the anthers slightly petaloid. Scales prolonged into almost an awn. 7. Tube much narrowed at the summit, quar- ter inch long ; segments less than one-sixteenth of an inch long, pale purple. Scales greenish brown, very narrow. 8. Tube near half inch, contracted in the mid- dle ; segments quarter inch, linear lanceolate, bright rose. Scales half the leuf^th of the tube, broadly ovate, membranaceous, simply sharp pointed. 9. Tube half inch, cylindrical ; segments quarter inch, of v/hich there are but three broadly ovate white. 10. Tnbe nearly three-quarters inch, cylindri- cal ; segments quarter inch, narrowly ovate. Scales as long as the tube, linear lanceolate, pale green. 11. Tub3 less than quirtor inch, and shorter than the luxuriant foliaceous, mucronate scales. Segments of ths corolla two-thirds as long as ths tube, broadly ovate, pure white. 12. Tub3 quarter inch, increasing slightly in width upwardly (funnel-shaped), one-eighth thick at the top of the tubo ; segments short, ovate, reflexed, light pink. Scales longer than the tube, green, white margined. 1.3. Tube quarter inch,much contracted in the middle ; segments quarter inch, broad ovate. Scales half the length of the tube, brown, with white margins. 14. Tube under half inch, thick perfectl}* cylindrical ; segments quai'ter inch, broad linear, and rounded at the apex, waxy white. Scales quarter inch long, brown, with membranaceous margins. 15. Tube full three-quarters inch, cylindrical; segments quarter inch, triangularly ovate, pale rose. Scales half inch, narrow and drawn out to an awn-like point. IG. Tube half inch, cylindrical Scales less than one-sixteenth of an inch, broad ovate, green, and barely pointed. On again examining Xo. 12, after making these notes, I was surprised to find no trace of stamens, but with the pistil perfect ; and on ex- amining the other specimens, I found three out of the fifteen were pistillate also. Another re- markable foct was that all these pistils had the fine cleft stigmas strongly recurved, exposing a glutinous surface ; while the iiermaphrodite ones kept the apex of the pistils closed. The ovaries of the pistillate forms were also evidently better developed than those in the hermaphrodite con- dition, and the inference was that the plant was practically dicecious. On the third of May I returned to the locality and found this hypothesis in all probal)ility cor- rect. The pistillate plants were in proportion about one-third that of the hermaphrodite, and could be readily distinguished after the flower had fiided by the recurved stigmas above noted. 1869. THE GARDEJ^ER'S MOJVIHLY. 49 All the plants that had shed their corollas Avere force is to preserve the existing form ; the other, pistillate ; the apparently hermaphrodite plants I to modify, and extend it to newer cliannelf. The having their corollas dry on the receptacles from | first we represent by the term inheritance, the which it was not easy to separate them — the scales of the calyx and a part of the stem coming away with them. This is so well known a fea- ture of impregnation in the development of a fruit, that I need not dwell much on the impor- tance of thisfacl, as showing the fertility of the pistillate, and the sterility of the opposite form. I engaged friends to furnish me specimens from other places, Dr James Darrach finds them, as I have above described, in another lo- cality on the Wissahickon. Miss Anderson ssnds me ten specimens from Edge Hill, Mont- gomery County, Pa,, amongst which two are purely pistillate, the rest varying much as in the Wissahickon specime'ns. Mr. Isaac Burk finds pistillate plants abound at Mount Ephraim, Xew Jersey, but there are abortive filaments without anthers, and he sends me one specimen of this character. Mr. Charles E. Smith sends me a dozen or so specimens from Haddonfield, h( r- maphrodite, and so exactly alike that they prob- ably all come from one plant . Mr. E. Ditfen- baugh sends ten specimens from another place in Xew Jersey, all with anthers, but varying from nearly none to filaments three-eighths of an inch long ; varying also in the proportionate lengths of scales, tubes and segments ; but not near as much as in the Wissahickon specimens. Prof, Cope sends samples from Delaware County, Pa. These are varied like the Wissahickon ones; and Mr. Cope remarks to me that the pistillate forms are so distinctly characterized, by the vasiform recurved corollas and other characters, that he can re:idily distinguish them as he walks along. Has this i^eculiarity of Epigoea repenn been overlooked by the many botanists who must have critically examined it heretofore ^ Or has the plant reached a stage of development when germs of new forms spring actively into life ? In a paper on Lopezia. published in the last volume of the Proceedings, I showed that the sexual organs of that genus were admirably ar- ranged to prevent the pollen of a flower falling on its own stigma. This behavior of Epigrea adds another to the list of plants, now so exten- sive, known to have an abhorrence of self-ferti- lization. It may not be out of place to hazard a I'eason for this course : There would seem to be two distinct princi- ples in relation to form going along together with the life of a species. The tendency of the one other we understand as variation. Inheritance struggles to have the plant fertilize itself with its own pollen ; whilst ihe efforts of variation are towards an intermixture of races or even neigh- boring individuals, rather than with members of the one brood or family. May it not be possible that at some time in their past history all species of plants have been hermaphrodite V that Dioe- cism is a later triumph of variation, its final victory in the struggle with inheritance ? There are some difficulties in the way of such a theory, as there are with most of these theories ; but it seems clear from this case of Epigc^a that culti- vation has not as much to do with changes as it gets credit for, and we may readily believe that independently of external circumstances, there is a period of youth and a period of old age inform as well as in substance^ and that we may there- fore look for a continual creation of new forms by a process of vital development, just as rationally and as reverently as for the continued succession of new individuals. The discovery of dicecism in Epiga'a is interes- ting from the fact that it is probably the first in- stance known in true Ericacoea. In the EricaU suborder of Francoacma, abortive stamens are characteristic of the family, and in the Pyrolaca^a antherless filaments have been z-ecorded. SWI^^DLES IX ORAJfGE QUINCE. BY T. T. SOUTIIAVICK, DAIJSVILLE, X. Y. Indignation is from time to time expressed concerning the frauds committed by the sale of "new things" at fimcy prices, which prove to be worthless. Other frauds are being constantly iiorpetrated in a more quiet way. Allow me to name one (likely to increase), and place the readers of the Monthly, on the guard. The planting of the Quince for its fruit has been largely on the increase for some years past. The demand for plants of " Orange Quince, " has ex- ceeded the supply. This fact has been taken ad- vantage of by a set of villians,who sell " Angei 's [Quince" for "Orange.'" The temptation will ; be acknowledged, when we ren em')er thatwtli 1 grown plants of "Anger's " can be bought ftn- iif2o per 1000, whilst "Orange" are worth ^'2'S) ■ and upwards per 1000. I Allow me to note one of several instances Wv-ai 50 THE GARDEJYER'S MOJVIHLJ. February, have come to my personal knowledge the past season. In a neighboring count)' an enterprising man undertook to fill the demand' for ' Orange Quince. ' To this end, he bought an abandoned and over- grown block of Anger Quince Bushes, at the cost of digging them. Then going to the con- fiding, surrounding farmers, he sold them at the modest price of Four Hundred Dollars a thous- and. One Farmer invested .$350, others from §100 to .'?200 each, in this precious trash. A slight accident— one not likely to again occur — awakened suspicion on the part of one party who had been duped, and the nice little enterprise and the originator were brought to grief. But when it is borne in mind the large diflerence in the cost of "Angers "' and " Orange," and how hard it is to tell one from the other, until years after, it will do for the buyer to be on guard. It may not be out of place to say that the An- gers Quince is not worthless, as many suppose. The French prefer it to "Orange ; " it is of higher flavor,and good for flavoring sauces and jel- lies, and its bad points being a tardy and shy bearer, (1 know an oi chard twelve (12) year old, not yet in bearing). Tree tender, and fruit not saleable in market. P. S. I have no Quince for sale. EDTTOHIAL. THE FEEDING BOOTS OF TREES. It is not without some pride that the Editor of the Ganl€ner'>s Monthlij finds so many of his ob- servations and opinions, which, on their first promulgation regarded as wild theories, finally come to be received as scientific truths. He owes his success in these matters to being in no liaste to publish his views. In many cases he has spent several years in endeavoring to be sure of his facts, before uttering a word. These facts he prefers to gather with his own senses from the great book of nature, rather than to reading about them in the best libraries ever formed. There is no other way in which one can properly advocate a point, if he would not be at the mercy of every critic that chooses to object to him. The onl)' inconvenience is, that pressing our views with the positiveness of one who knoAvs he is right, and believes in the value of what he teaches, we lay ourselves open to charges of vanity, perversity, or notoriety seeking. The following from Colman''s Bural World is an "illustration :" The Gardener's Monthly seems to wish to make itself notorious, by advocating tlie growing of fruit in grass, or liaving tlie roots very near tlie surface, and not to cultivate as we would a tield of corn. We consider sucli advice and teachings a damage to fruit growing. It leads many, whom we think otherwise would cultivate anel grow fruit, to meet with failure of time, and faith in fruit growing in many sections of our country. This new system of non-cultivation and pruning may an- swer very well for some limited localities, but for us, of the West, will not answer. To be successful— when our trees come into bearing— they need long roots, that go down into the damp clay, to keep life and vigor in them through our long summers of intense heat and and dryness. A tree to acquire vigor, health and long life, should be thorough!}/ cultivated. How often do we see old and inflrm orchards bi'ougiit to renewed life — recuperated from almost barrenness, to thrifty, pro- ductive orchards, by plowing up the grass, manuring and cultivating the sanie. IN'ow we thank all who point out any errors we may start, as cordially as we value the commen- dations of adiuirers. Of course it is pleasant to have these objections made in a friendly spirit ; but yet better have an error flayed out of the public body, even though a sugar pill would do as well, than have a festering sore remain. Xow in the extract we have above given, there is nothing much that we can say here without great repetition; of course our readers know that we don't care for the grass in an orchard. If this writer chooses to put enough compost on his fruit orchard annually to prevent a blade of grass from growing, we should say he did very well, much better than by letting the grass grow. The grass we have spoken about, is but a means to an end. If that end can be better ac- complished by other means, so be it. Xow it is strange that this cry about the damage our views about fruit growing would do if adopted generally, should come from the West along with another cry that fruit growing is no%o a failure. President Brown, of the Illinois Horticultural Society, says in a recent si^eech, that Fruit-growers' Societies, originally insti- tuted to tell us " what varieties to plant," now have a graver duty, to tell us " how to grow fruit trees.'' He speaks of failures every where. 869, THE GARDEJ^ER'S MOJVTHLY. 51 lo in the East, the advocates of deep rooting are every where admitting their failure ; but we shall not enter into this matter here, our present object being to show where those who think as the writer of the extract above thinks, are radi- cally wrong. Nearly twentj^-five years ago we found that the root fibers of trees were only annual — like the leaves, they died every year. In 1853 we pub- lished it as a fact ; we have fought it through until we believe it is now accepted as scientific truth. They have the same relation to the main roots as the leaves have to the branches, except that while the leaves are the preparers of the food— the cooks, — the fibers are the providers — the husbandmen for the cooks. Just as the branches are of use only as supporters of the leaves, which, like the ancient rib of Adam, are formed by morphological laws out of tree bodies ; so the main roots are only of benefit in so far as they afford the material out of which fibers are formed, to hold the tree in position, and possibl}'^, in a very small degree, to draw in moisture. Kemembering this, now take up very carefully a young tree, and we find that the fibers are nearly all on the surface, and that they decrease in number and importance with every inch of depth. In the largest trees scarcely a fiber will be found one foot from the top, large roots— tap roots— you may and will find, but no root that is of the slighest benefit to the nutrition of the tree. How then a tree can be benefited by the destruction of this large army of agricultural laborers, toiling at the surface to maintain the growing nation thriving in its many industrial occupations above them, we do not understand. When we look back and see that it has already taken twenty years to have these simple truths generally recognized as correct, we hardly expect to live to see the credit awarded to us of being the founder of an entirely new system of fruil cul- ture ; but we do feel that after we are dead and gone, the new generation will wonder why the old one was so stupid as to cling to a system, which they continually acknowledged a failure ; which took its rise from, and had no better au- thority than the fables of ^sop ; and which they were shown was clearly opposed to princi- ples, the truth of which they could not dispute. THE BERBERRY AND WHEAT RUST. There is nothing more interesting than the fact that practice is so often in advance of science. It is becoming quite common to find matters which intelligent men scoff at as vulgar errors, become admitted as scientific truths. A valuable lesson should be derived from this. Scientific men should feel how little they really know ; and, while not more ready than now to admit any thing as true till rigidly proved so, yet be more disposed to aid practical men to prove their facts, than to deride their improba- bility. We all know how the very best hot house vine growers of the past generation, laid great stress on the importance of cutting off grape tendrils as fast as formed; and we also know how the younger race, with a smattering of philosophy, have amused themselves with what they called the old fogy notions of their fathers ; yet Mr. Meehan has shown in one of his recent papers in the pro- ceedings of the Academy of Natural Sciences of Philadelphia, taking Mr. Darwin's discovery of motion in tendrils for the basis of his argu- ment, that our forefathers were right, and their practice founded on true physiological law. It now appears that the farmer was right when he asserts that the Berberry will introduce rust in wheat. This has been for ages a topic of universal interest, and has generated quarrels of not much less importance to us, at least, than the " siege of Troy.'* We came across a case in Illinois last year. A Massachusetts woman brought the Berberry from her old home and made a hedge. Neighboring farmers suffered terribly from wheat rust, laid the blame on the Berberry, and de- manded its I'emoval. The lady refused, and the farmers came together one night and dug it all out by Lynch Law. The lady appealed to a higher tribunal. The lady's attorney applied hard for damages ; but the jury and judge came near justifying the case, when a number of the old Genesee Farvier was produced in court, wherein it was shown conclusively, that the Ber- berry rust and the wheat rust were two distinct plants. Thus the lady gained her case. We sho.Ud have so decided also at that time, and even now we are not taught better ; for it is still a fact that the two rusts are very distinct forms — the great lesson is, that though two distinct forms, they are both the same thing for all. During the few past years Prof. Oersted, a Dan- ish botanist, has been studying the history or 52 THE GARBEJS'-ER' S MONTHLY. February, the lower order of fungi, and he has discovered that some species have the power of producing differcmt forms in alternate generations— that is that there are two species bound up in one indi- vidual,and that each species enjoys the privilege of alternately producing its spores, yet these spores though from one plant, will only germinate and become parasitic on its own favorite victims. Thus he has proved thai a little parasite, which breeds on the apple and the white thorn, and has been known as liccsteUa pencillata, jjroduces at its first crop of spores the germs of another " genus," Poc/isomactovarce/orma, which choses to grow on the Juniper ; Podisoma Sabina which throws on the Savin Juniper, and Rcestelia cancel- lata, which is a Pear parasite, also have a commu- nity ot origin. Podiaoma juniper inum also on the .Juniper, and Bcestelia cornuta, are also corres- ponding forms of one another, as is also the Puccinia gramiais, the red rust of wheat, and yEcidiurn herheridis^ the red rust of the Ber- berry. We find these interesting fticts in the Decem- ber number of the A7nericanKatural>st, referring to Dr. Oersted's papers in the proceedings of the Eoyal Danish Acadennj of Science of Copenha- gen. The only thing which may not be clear to the '"■eneral reader, is the exact meaning which is to be placed on the phrase, alternate generations. Mr. J. L. Russell, Professor of Botany to the Massachusetts Horticultural Society, is a deeply interested student in this branch of science, and we have obttvined from him a fuller account of the process than is given in the Naturalist, and will be read by our readers with deep interest. Mr. Russell says : The Puccinia graminis, (and a few other species of Puccinia,) infests the stems and leaves oftrrain or "corn," in "English." It resembles a slit or crack filled with a black dust ; each par- ticle of this dust is a compound spore of two parts. AVhen this germinates it pushes out of its upper segment a thread which eventually divides into segments, and produces spirals bearing sj^ot ridia. These sporidia find their way to the leaf of the Barberry, and, gcrnnnating, in turn enter the stimates by a filament, which growing into a Mycilium feeds upon the contents of the cellular tissues. From this Mycilium springs the ^Eci- dium, at first a pale spot under the cuticle, and developing into a cluster of fringed cup-like bodies or sori. each filled with orange-colored ovate spores. These spores on germinating do not produce ^cidia, but a second stage of growth — once making the genus Uredo, consisting of clus- ters of little irregular cells, filled with simple oval spores, composing a lenifOrmed dish or stoma. The spores ot the Uredo on germinating attack the leaves of the Graminea, and by a mycilious system riot on their tissues until the perfect or finished condition ends in Puccinia with its two pointed and 2)^Ie period. Fig. 1 shows the dish with the interior stand, ready for the reception of the flowers. Fig. 2 shows tlie interior stand with its double setting:, through which to set the flowers. The dish is about 12 inches by 8, and about two inches deep, of tin, painted tastefully. We are much obliged to the kind friend who handed us the stand from which we make our illustration, for we regard it as one of the most useful parlor ornaments we have lately seen. Fig. 3. Fi?. 1. SCRAPS AND QUERIES. BiGNONiA Capbeolata.— A correspondent at Tipton^ Ind., sends us the following about a climber, which is the Bignonia Capreolata. We give what he says about it in full, in the hope that it may lead to a bej;ter appreciation of a very beautiful but much neglected vine. "Again I come to you for information ; may I get answers to my "queries in the February number of the Monthly ?" In the White River Valley in Southern Indi- ana, I found this fall a plant climbing up trees to the heighth of from 30 to 40 feet ; the same seems to belong to the Bignouia tribe, although the leaves differ materially from those of other species of that family. The foliage of this said climber hangs on the vine till late in the fiill, and was, about the 1st of Kovember, as fresh a& in midsummer. The leaves are from 5 to 7 inches iu length, and 2 to 3 inches wide ; on the upper side they are \ glossy dark green, while the underside of the same are purplish green. The seed vessels, which were mostly hanging on yet, are about 8 inches long and three quarters of an inch wide, not rounded like those of the Bignonia radicans, but flat and of a light leather color. I made a rough sketch of part of a vine, exhibiting the leaves and tendrils, which may assist you in identifying the plant and giving me the botanical name thereof. In the same neighborhood I also found a species of Orchids, here popularly known as "Adam and Eve. " The sketch I made of it has been misplaced, wherefore I cannot send it now. Do you know a plant by that name and what is it botanically ? Has it any value as a flowering plant?" [Some of the Aroideea are called " Adam and Eve," as well as many other plants. Some further clue would be necessary to name it.] GladioTjUS BuLBLETS. — 6r. O. 3f., Philadel- phia, asks : "I notice in a book on " bulbs," that the author states that the little bulblets from Gladiolus should be kept over one season — to insure the growth of all— that if planted the first season after production, not one in a hundred will grow. This seems so unnatural that I de- sire to ask for your experience. Have no doubt others would like to know too ?'' [We keep them damp all the winter by mixing 5Jf THE GARBEJ^EKS MO^^THLY. F^hriiay, them with earth in a box, put them in a cellar, and they seem all to grow very well. That they did not grow under a year in the experience of the author of "Bulbs," was owing doubtless to some other circumstance, and not merely a question of time.] The Salem Grape seems to attract attention. The Rochester Evening Expreas says of the Ex- hibition of the Xew York State Grape Growers' Asssociation : "T. L. Harris, of Salem on Erie, near Broc- ton, exhibited the Salem, one of Rogers' Hy- brids, and said to be his best. The fruit is de- licious. Mr. Harris has 3U acres planted with this variety, and it is the most vigorous and uniformly healthy and hardy of any kind grown in his extensive vineyard. It will be ex- tensively fruited next year, and we think the demand for it will rapidly increase." And we notic 3d a similar paragraph in the Painesville, O. Telegraph, about its exhibition there at the Ohio Lake Shore Grape Growers' Association. Raising Gextiaks from Seed.— F. S. Tipton, Indiana, writes : " AVhat may be the cause that, with all possi- ble care, I have not yet had success in raising the Gentiana acaulis from seed ? For the last five years I have been buying and sowing;, (in hotbeds and the open border,) the seed of this lovely plant, and have not yet had the good for- tune to see a singliseed of it germinate. Can you explain this, or advise a special mode of treat- ment of this seed ? Or, if not, can you inform me of whom I could get plants, as I like the Gentiana acaulis so well ?" [Possibly the seed have not been properly fertilized, although apparently j^erfect. Have any of our readers been able to raise Gentian s ;ed ?1 Change of Fmiis.— Mr. E. Bronson retires from the firm of Bronson, Gravef,, SeJover & Co., of Geneva, I^. Y., and, though going into busi- ness on his own account, leaves his good wishes with his former co-laborers. Mr. Knox, of Pittsburg, gives up the seed business and seed store in that city to his son, who has practically had charge of it for a long time. We know the young man personall}', and feel sure the reputation of the father will suffer nothing at the son's hands. Mr. Knox, the elder, will of course keep on with the small fruit culture, in which he has so well earned a fame. Cranberry Culture. — Jlr. F. Tr(nclridge,of New Haven, Conn., has issued small pamphlets on Cranberry culture, which he sends free to all who are interested in the subject. American Evergreens. — We suppose it is generally known that Messrs. Douglass & Sons, of Waukegan, 111., are successfully competing with Euj-opean nurseries in the raising of young evergreen seedlings. We are glad to hear that they feel very much encouraged. We gave a call there last year, and calculated that there must be thirty viiles of seed beds if stretched out one foot wide. We never expected to see so sreat a success. Death of Mr. Thomas Affleck. — Our readers will be sorry to learn of the death of this gentleman, one of our earliest contributors, and always a warm friend of the Gardener''s Monthly. He was a native of Scotland, but settled many years ago in Mississippi, and had his who'e heart and soul bound up in Horticulture, and what he believed to be the interest of his sec- tion of the country. For these he seemed almost to live ; and we have no doubt that the present state of affairs, so different from what he would wish them to be, had much to do with the congestion of the brain, of which he died, at his home at Brenham, Texas, not much beyond middle age. We always felt that we could very well afford to let our friend enjoy his decided idea of things, in view of his warm-hearted nature, generous impulses, and enthusiastic devotion to every thing good and ennobling as he considered it to be ; and feel that in him, not only the horticul- ture of the South, but of the whole Union, has lost a distinguished friend. Tomato Sugar. — Mr. Joseph S. Williams^ Cinnaminson, N. J., writes : — It is no uncommon 3-ield to take 1000 bushels of tomatoes from an acre, and that 100 bushels will press 4000 to 5000 gallons of juice, which, if distilled after the proper ingredients are added, with due time to complete fermentation, from 500 to 700 gallons of proof spirits, which have, by liquor dealers not knowing the liquor, been pronounced new peach 1869. THE GARDEJ^ER'S MOJYTELY. braudy, apple brandy, &c. I have made it an object to get the opinion both of the physician and liquor judges ; and believe it to be a liquor which is healthy and medical, and can be manu- factured at lower figures in larger quantities, and with tenfold the certainty of any other fruit spirits, and must in time be the great resource for obtaining alcoholic spirits, as there is no crop which will yield as many bushels per acre with same certainty, with as little expense. State Entomologist of Missouri. — Mr. C. V. Riley's selection to this office seems to give general satisfaction. A Western paper says : "We have been truly astonished at the degree of interest which has been manifested in his work, and the general approval which his labors have met with, not only in our own State, but in surrounding States. It has proved the most popular act of our last Legislature, and we hope the coming Legislature will establish the office on a permanent foundation " Destruction of Insects. — Immense num- bers of insects might be destroyed in a garden or orchard, by using bottles of sweet liquid sys- tematically. This is quite common in England, where they do not let every fruit enemy run riot, and then sit down and cry about having no crops ; but work to get the good fruit they boast of. Dishonest Dealers, — A Tennesee corres- pondent writes, that he sent $20 to a firm m Xew York for seeds a year ago. He received an acknowledgment that the money was re- ceived, but cannot get any other satisfaction. He adds, that he will send a full statement of the affair to us if we will publish it. We do not think this will help our friend to get his money back. He had better send the ac- knowledgment to a collecting lawyer, and let him sue for the return of the money. Fairthorn & Rand, of Philadelphia, is an honorable law firm of this class. It is best never to send money to any one except in a draft or Post office order, so that proof can be made that money had been sent. Artificial Fertilizers for Strawber- ries,—Gr. C, ii,, Washington, D. C. " What commercial fertilizer is best to use on a proposed acre of strawberries in the absence of barnyard manure or ashes ? N'either of the latter can be obtained in suitable condition or quantities." [We have found strawberries very much bene- fitted by guano sowed over the beds soon after the leaves have pushed, and just before a rain.] Parasite on the Pear. — S., Dansville, N. y., says : (1) I send by this mail a pear stock,, having on it a queer parasite plant. AVhat is it ? A number were found near each other, (2) If one plant will grow and live independently on the stock, why will not some other form grow on the leaf, and cause its blight ? [1, The parasite is the Dodder, a fine thread- like plant, which first germinates in the earth, and lives there until it finds a plant to climb over, when it cuts loos3 from the earth and feeds altogether on the kindly aid which it found in ''getting up in the world," It can only propa- gate from seed, and cultivators should watch for its appearance, and destroy it early, before it has a chance to ripen its seeds. It will be a pest to the pear seed grower, if it gets ahead. It evi- dently is taking a liking to the pear, as we have seen it in many seed beds the past year, 2, Your inference is correct. Indeed, we sup" pose a man can now scarcely lay claim to intelli- gence who does not know that the leaf blight in the pear, so called, is nothing else but the growth of a parasite plant. This view, originating in Eng- land, with' Rev. Wm. J, Berkeley, early com- mended itself to our approval; and we look with pleasure on the influence which the Gardener's Ifonthly ha.s had in directing the Amei'ican people to a knowledge of this fact, which is destined yet to have a marked influence on successful fruit culture.1 Deaths of • European Botanists.— Our foreign exchanges notice the decease of some distinguished botanists. Von MartiUvS. — Died on the 13th of Decem- ber, at Munich, aged 75. He is best known by his magnificent pul)lication on the flora, the geo- graphy, the political economy, and other matters connected with Brazil, His monograph on Palms, his " Flora Braziliensis," and scores of other publications, not forgetting his treatise on the potato disease, amply justify the reputation in which he was held. He was born at Erlan- gen, studied medicine in the University of that city, and afterwards traveled in Brazil, and on '6 THE GARDE JEER'S MO^'THLY. February. ]us return published the fruits of his journey as above mentioned. PcEPPiG —Dr. Edward Poeppig died on the 4th of December, at Leipsic. He was born at Planeu, and was 70 years at his death. During the interval between 1827 and 1833 he made ex- tensive explorations in Chili, Peru, and the Am- azon country, the botanical results of which were published by him, in conjunction with End- licher, in the "Xova Genera et Species Plauta- rum quos in regno Chilcnsi, Peruviano, &c ," a valuable work, illustrated by 300 colored plates of new plants. After his return from America he occupied the chair of zoology at Leipsic. PpaxCE Edward Oats.— We have a sample of these from Messrs. Landreth, and feel that a crop of just such grain as this would make the coldest farmer's heart warm with enthusiasm. It is only recently that improvement has been started in the oat. It seems to be successfully prosecuted. Timber Growing at the West.— Some of our Western horticulturists are earning the title of public benefactors by their labors in behalf of tree planting. D. C. Schofield, of Elgin, 111., is conspicuous in this good work. We see also an excellent series of articles in the Omaha Herald, by Mr. J. T. Allen, on the same subject. Our Thanks are due to many friends who, at this season renewing their subs -riptions, kindly add good words. Especially do we thank those friends who, beside this, have showed where, in their view, Ave might add to the value of our magazine. Any one may compliment, but only a true friend thinks it worth while to criticize. We cannot alwajs carry out suggestions made, but we sometimes may, and are therefore very glad to have them made to us. Influence or the Stock ox the Fruit. — The Gardener^s Chronicle notices the fact of an apple, suiiposed to be small naturally, suddenly assuming the character and proportions of a tirst-cla?s fruit, by being grafted on a sort of "Pearmain." We find in America that some pears are thus influenced. For instance, the Duchess D'Angouleme pear is almost worth- ess on thepear, but tolerably good on the quince; and other instances will suggest themselves to fruit growers ; but yet the matter is worthy of a much closer examination than has yet been given it. Horticultural Party for the South.— Hon. Marshall P. Wilder, and Messrs. Barry, Ellwanger, Manning, and others, have been en joying themselves by a trip South. Xo doubt they will find a return favor in a liberal attend- ance of Southern friends next fall, at the Na- tional meeting in Philadelphia. It will gratify the many friends of Mr. Wilder to know that, notwithstanding his great age, he is in excellent health, and working at his favorite pursuits with a will. We see by the papers that he i)resided at the annual meeting of the New England Genealogical Society i-ecently, of which he has been for many years annually re-elected President. Wine from the Franklin Grape — A West- ern Pennsylvania correspondent sends us a sam- ple of wine only three months old, which we have placed before good judges, who consider it equal to much of the high brand European clarets. In our friend's hands the Franklin seems to be a very valuable wine grape. Here it rarely pro- duces a berry, through some imperfection in the blossom. Tomato Trellises. — Samuel Allen says, on the Tomato Trellis question : " I don't feel as justice was quite done me ; since the sun is admitted generally to be, and in the editorial on that article, is " siq)2iOstd to 6e" the great flavorer. Flavor was the main point in the argument, I think ; but I am satisfied. I should like very much to see them trained, and bearing in such abundance as stated in the Monthhj. and would gladly adopt the pole sys- tem, if that is the cause of the enormous yield.''" The Thornless Honey Locust Tree. — A correspondent in the American Naturalist, wish- es to know if it is an unusual fact to find the honey locust without thorns— as he has found four trees on his farm, with no thorns upon any of them. The editor of the Naturalist answers : " A very obscure torm without thorns, which by some is supposed to be a new species, has been known to exist in the Western States." It does not seem to be generally known that seedling honey locusts, though the seed be all taken from one tree, produces plants varying from 1869. THE GARDEJVER'S MOJ^THLY. 57 very thorny to unarmed. It is no doubt owing to varying constitutional vigor. We believe the most productive trees produce the fewest thorns. Man}' individual honey locusts have imperfect flowers and perfect few seeds ; these, we think, have the most thorns. At one time the thorn- less forms were supposed to constitute a distinct species, and it was called Gleditschia inermis^ but the facts above given have dissolved the species. Inside Grape Borders.— -En^Hire/-, Ban- ville, Pa., writes : "Will you kindly inform me through the medium of your Gardener'' s Monthly, if it is in your opinion advisable to make an in- side border for grape culture in this country ? I amsiluate in a hilly district in the State of Penn- sylvania, and am following out the practice as in England, which is in every way a success. I have been repeatedly told by a person in the nur- .sery business, the same thing will not answer here. I cannot ascertain the reason why, only that this individual has seen a place where an inside border failed. ISTow, I should be great- ly obliged if you or any of your numerous correspondents could inform me if such a failure is general in the States, and if so, why is it that a vine will not answer as well, or better, with in- side culture, with good drainage and a good bor- der, than with the same preparation and the roots on an outside border." [Inside grape borders in the United States are found unnecessary. They are a heavy expense, and it is found that the roots will not stay in them, if by any possibility they can get into the open air. Our dry climate makes it necessary to water these inside much more than is done in England, and there is danger, unless the border is very well drained, which is rarely done, that the soil will " sour " under this treatment, when mildew, shanking, and rot, invariably follow. If our correspondent makes the drainage good, he may succeed, but it must be done hetter than ninety per cent, of those we have seen.] he shows that this is so, you ought to help him to a fair hearing, and set him right with your cor- respondent and the public. This will redound to your honor and is dictated by conscience." [We have no personal matter in this case either way. It was sent to us by a highly re- spectable correspondent, as a matter of great public concern, and we could see no ground for refusing its publication. We shall very cheer- fully give place to anything that will place the matter in a better light.] Seed Drill. — S. Allen says : "I notice in a late number, an inquiry for a seed drill for apple and osage-orange seed, I have been using a drill for two years of my in- vention, and which has lately been patented. The necessity of finding some good plan for dis- tributing guano and other special fertilizers, evenly and rapidly, and without regard to winds, led to its invention. I have sowed all my peas and beans, and special fertilizers, with it for two years past, also turnips, &c. I think it perfect for everything between turnips and seeds, one-half inch in diameter, inclusive. In sowing fertilizers it rejects all lumps more than one-half inch in diameter, never clogs, always sows evenly, and will sow from 1 pound to 1000 pounds per acre, with no change but turning the set screw. It is simple, efficient, and inexpensive, I think they will cost near S20. They hold 12 quarts of seed, however, or 25 to 30 pounds of fertilizer, and do not get out of repair easily. Pushes very easily when full, &c. But too much already. I intend getting some up during the winter." J. A. A., Kingston, Canada, says : "I should be deeply grieved to think that the editor of the Journal of Horticulture could have so descended from his high position of truih and impartial ar- biter, as to act in the manner charged against him by your correspondent, and hope that he will explain the circumstances to us all ; for no man should be above exempting himself, and showing the jiublic that he is above suspicion on all grounds of having but honest judgment. If Late Blooming Apple Trees. — F. S., Tip- ton, Ind.,sa,ys : "In reply to a qtiery as to a pre- ventive of " apple blossoms being destroyed by spring frost," you advise the planting of late blooming varieties as the surest remedy, and name Raule's Janet as one of those varieties; allow me to name another late blooming variety of apples, the " Borsdorfor," one of the best apples in existence, it being of the finest flavor, and keeping longer than any other apple known to me. The tree is hardy and prolific, and the fruit succeeds equally well on standard or dwarf trees. The apple originated in my home country (Ger- many), and has not, to my knowledge, been im- ported by any nurseryman, except Messrs, Ell- wanger & Barry, of Kochester, N". Y., who could, after having tried the " Borsdorfor " in 58 TEE GARDEJYER'S MONTHLY. February, this couutr}^ give reliable testimony in reference ; to the good qualities of said variety, especially as to their late blooming." [We have so often heard this apple praised by Germans, that we imported a few, a few 5'^ears ago, which have not bloomed yet. We are very glad to hear that in addition to its other merits, it has another, unknown to us before.] Zixc Labels. — A correspondent enquires where he can procure the ornamental printed zinc labels, which we noticed in our paper re- cently. The circular, we believe, contained no address, but we have some samples from Hon. J. D. Defrees, Congressional Printer, Washing- ton, D. C, who could probably give the desired information. our last number, complains, among other things, that a contemporary should editorially say, '"The Main Grape — the finest grape now grown in the United States, for domestic use. See advertise- ment," while knowing that it was nothing but Concord. Since this article appeared in our col- umns, some Boston friend sends us the November number of the magazine referred to, with a par- agraph marked on page 320, wherein the editor says the grape is the same as Concord. So far as this may indicate a disposition to repair a great wrong done the public, it is but just that our contemporary get the credit of it. The Maist Grape — A correspondent in our The BLrFFTOx Wixe Company. — By the report of this Company, we see that Mr. Samuel Miller leaves the oflftce of Superintendent, and we believe starts grape growing on his own ac- count. BOOKS, CATALOGUES, &C. Gardenin^o for tite SorTH. By W. W. White, Xew York; Published by Orange, Judd & Co. This is a revised edition of an indispensable work. Mr.AVhite, the author, died during its progress, and it was finished by Mr. J. Van Bu- ren and Dr. James Camak, two well known names, distinguished in southern horticulture. A portrait of Mr. White is given as a frontis- piece. The most striking feature of the work is its pecu- liar practical character, and yet combined with a common sense philosophy, which after all is not common, at least in works of this kind. Mr. White seldom indulges in the reasons for his rules, generally resting sufficient with plain di- rections for doing what he has already done ; but when he does depart from this plan, the scien- tific elucidations are generally clear. It is very interesting to note in following him through, that the operations of southern gar- dening are very similar to those in vogue at the Xorth; and the crops and kind popular here, are equally so there. The chief difference is in the time to work, usually a month earlier or later, according to whether it is a hot or cold country plant which is to be operated on. It is also very easy to see that the author did not complete his own work, and we can readily enter into the delicacy of the position assumed by his two friends. No man but an author can do jus- tice to his own theme. To alter or add but a little, does not do justice to the editors; to do more, they endanger the reputation of their friend ; and yet we hardly think, if Mr. AVhite were now living, he would totally ignore the ex- istence of that annoying plague to the pear cul- turist, the leaf blighi ; or suggest as the most reasonable cause of fire blight that the pear had got a poison virus through its whole system, through the "unnatural practice '' of budding on the quince. We also doubt whether in the face of such suc- cesses as have been reported by Mr. Berckmans and others in the South, he would pronounce grape culture a failure, except with the Scupper- nong; or allow his usually cautious statements to be weakened by giving two hundred andffty bushels of grapes as a produce of one Scupper- nong vine.in one year. Again, he might have believed at one time that hermaphrodite straw- berries will only produce a good crop in favor- able seasons; that it is to the pistillate varieties, fertilized with the hermaphrodite, that we have 1869. THE GARDEJVER'S MOMTHLY. 59 to look for large crops of fruit, but scarcely think so now ; and pen the remarkable con- clusion, that '"most of the old ones are now superseded by new and improved varieties, among which stand pre-eminent Wilson's Al- ban}'^, Jucunda, Agriculturist, Dr. Nicaise, Down- er's Prolific, McAvoy's Superior, and some others," none of which but the last are pistil- late, and that last not by any means popular. All of these little antedeluvian ideas we regard as irreparable, from the great horticultural loss of the author, while at his task, and do not by any means detract from the value of the book, which is equal in interest to any which has come on our table for a long time, and which we all of us will cherish as the last legacy of a good man, to the cause he loved. In looking over the list of garden implements, we are reminded of what we have several times intended to call our readers' attention to— the Mendenhall Dibble, figured in our first volume, and which we here reproduce, but which seems to have been overlooked by cultivators. It is a flat dibble, and made of polished steel, and we regard it as one of the most useful implements ever invented. No one who has ever used it but would vote to consign all the round dibbles to the "tomb of the Capulets," if, in- deed, he cared aught where they all went to. Guide to the Study of Insects.— By A. S. Packer, M. D. Published by the Salem In- stitute, Mass. We have before noticed this very useful book. Part 5 is now before us. Hearth and Home. —We noticed the pros- pectus in our last, and now have several weekly issues before us. The first number was not above criticism. It was not easy to understand how a vegetable garden could be " improved " by cutting it up into triangles, which no garden- er or ploughman could worli^ however pretty such a plan might look on paper ; nor was it clear to understand how putting " crocks " in a flower pot for drainage could be a, positive injury to the plant, although it may be questionable whether in very small pots it has much value. The succeeding numbers, however, contain so much of real value, that we feel it would be un- just to dwell on its weak points. We have long believed that there was a great want of a family paper, which should carry hor- ticulture into the most cultivated drawing-rooms, and commend itself to the highest order of the literary intellect. Hearth and Home does this in a great measure, and we wish it every prosperity and success. The Dixie Farmer.— Ever}^ year during the past few years, so many new agricultural papers have started, that it is hard to keep the run of them all. Some maintain their existence with difficulty, others seem to fill a want, and go on swimmingly. Amongst these last is the Dixie Farmer, of J^ashville. It had a " hard " look at first, but there was originality about it which was a good augury of success. So many like to imitate others. If one paper calls itself "Jacobs," we then have the "or/^ymaZ Jacobs," the " original original .Jacobs," and so on " i^ifi- nitum.''-' These gentlemen boldly launched out a.s the ''Dixie Farmer,'-' cutting adrift from all other bases, and going out on a career of their own. Paper, printing, matter, everything has been gradually getting better and better, till now we have it with a very neat heading, as neat and as charmingly original as its name. We admire this honest look, and feel it will have all the suc- cess its best friends can wish. MW AlVD EAM FEUITS. GisbornePlum.— Of Plums, one of the princi- pal varieties cultivated by Mr. Dancer is Gis- borne's, a rather shabby-looking, medium-sized, oval, yellow Plum, with a rather firm yellow flesh, not very juicy; neither is it of a very excel- lent flavor in general. In the past summer, however, I tasted some fruit which were very fine indeed, and they were of an extraordinary size, although the trees were all very heavily la- den with the crop. They were so large and so highly colored that they could scarcely be dis- tinguished from the fruit of the Jefferson. The flesh parts freely from the stone, whereas the Jef- ferson is somewhat of a clingstone. — English Journal of Horticulture. 60 TEE GABDEJVER'S MOJfTHLY. Fehruary, The Stark Apple.— Was brought to the notice of the Ohio Pomological Society, in 1861, by II. P. McMaster, of Delaware County. It was at first thought to be identical with the Lib- erty, a seedling of that County, but was soon found to be distinct, and being highly reccom- niended by Mr. M., became quite largely planted in his locality. The tree is a vigorous, upright grower, bears very early, and continues healthy, bearing large crops to an old age. The fruit resembles Raule's Janet somewhat, but is larger, is as good quality, and keeps until other apples are mostly gone, when its size and fine appearance, make it valuable for market. The fruit may be used in December, but keeps Avell until June. [We have the above note, with a box of the fruit from Mr. Hanford, of Columbus, Ohio. It is a valuable variety, and we are glad to see it coming into general notice. — Ed.] J. S. Downer & Son. Fruit medium, flattened, conical irregular, surface smooth, waxen-yellow, covered with lake ; splashed darker, overspread with a heavy bloom; resembling Northern Spy in its coloring ; dots scattered, gray, basin abrupt, eye medium, closed ; cavity wide, green ; stem long ; core regular, closed ; seeds long, plump, dark ; flesh deep yellow, breaking, tender, fine grained ; juicy ; flavor, sub-acid ; rich aroma- tic. Use, table; quality very good ; season early winter. — American Journal of Horticulture. Texder Skin Apple.— Supposed to have originated in South Carolina, and received from The President Wilder Strawberries. — As we have already informed our readers there are two Strawberries so named — one American, one European. The January number of the American Journal of Horticulture^ gives sketches of each so that confusion may be rectified somewhat. The American is ovoid, from the colored figure, appearing like the Austin or the Shaker. The European is long, with a neck more like Peabody. NEW AND EAEE PLANTS. Rhododendron fragrantissima.— Rhodo- dendron Gibsoni is well known in gardens as a hybrid between Rhododendron and an Azalea. It will be seen by the following note by Messrs. Rollison's of Tooting, London, that this has again been made to hybridize with the Hima- layan Rhododendron Edgworthii. If there is no mistake about the pedigree, it is a great blow to the theory, tliat hybrids are infertile. Of course it will not be hardy in the Northern States, but will be avaluAble addition to our greenhouses. We hope some of our enterprising importers will soon get us a plant to look at. "This splendid Hybrid Sikkim is the result of a cross made between R. Edgworthii and R. Gib- soni, the flowers partaking of the delicious fra- grance of the former, while the plant retains the shrubby habit and abundant flowering qualities of the latter. The flower, which is of great sub- stance, and measuring upwards of 5 inches in diameter, is of the purest white, with the excep- tion of the upper petal, which is lightly spotted with ochre ; the back of the flower is neverthe- less very beautiful, being most delicately pen- cilled and shaded with rose on a glistening, 5ilabaster-like ground. Prom the splendid habit and profuse blooming qualities of this Hybrid, we feel confident it will prove a very formidable rival, as an exhibition plant, to the Azalea indica, comprising, as it does, the same freeness of growth, good habit, and free-flowering qualities, accompanied with one of the most exquisite perfumes it is possi- ble for any flower to possess. It was awarded a First-class Certificate by the Committee of the Royal Horticultural Society at Kensington, and has since been admired by all who have seen it. BouvARDiA ELEGANS.— Originated last winter in a " sport " from B. Hogartk, which it resem- bles in color, only the shade is brigiitcr and clearer, and may be described as a light scarlet carmine, but its extraordinary novelty and merit consists in its immense size of flower and truss, which far exceeds that of any other known variety — many of the trusses measuring from four to five inches in diameter. It has also the valuable quality of coming true from the root cuttings. — Peter Henderson^s Catalogue. 1869. THE GARDEJ^ER'S MOJVTHLY. 61 DOMESTIC INTELLIGENCE. Dwarf Crab Apples. — M. A. McMasters, of Darien, Walworth county, Wis., raised this year sixteen beautiful apples of Paradise, a spe- cies of large Siberian crab apples, on a tree only six inches high ! This remarkable fact is vouched for by responsible parties. — Western Pcqer. Georgia Dried Peaches. — The Rome Cou- rier says, 152,556 pounds of dried peaches have been shipped from that city, which at ten cents per pound, were worth fl5,555,G0,and the crop is not yet half in. The Marietta Journal says an equal amount has been shipped from that town. Gas Lime as a Manure.— The Wisconsin Farmer devotes a chapter to the consideration of gas lime as a manure, and the proper time for its application. The lime, taken fresh from the gas works, contains sulphur in the form of a sulphite or hyposulphite of lime, and, in this condition, is a deadly poison. Being soluble in water, it is carried down to the roots of plants by the rain and kills them — if the supply be large. If left in aheap, forsevei'al months, or spread upon the ground in the fall, the elements will make such changes in it as to render it conducive to the growth rather than to the death of plants. t'cular season ; it is as just as well done in thp fall when the hurry is over. The dirt is never ta- ken away from the trees— in foct it cannot be re- moved without injury to the tree — for young rootlets each year keep climbing up through this mound. I had occasion to remove one of these mounds a few days since and found it a mass of healthy roots. — Correspondent of Journal of Ag- riculture. MouxDiXG UP Peach Trees.— The mound- ing system was first practiced, so far as I know, by Isaac Bolmar of Warren county, Ohio. I visited his orchards some years ago — acquainted myself with his system — and concluded to try it upon my orchard of 4,000 fo trees^then one year planted. I plant my trees in the fall, and in the spring following cut them back to six inches above the bud. The tree then instead of having one body has several — from three to six. The second summer I plow both ways, turning the fur- rows toward the trees. The men follow Avith shovels, throwing the loose soil around the tree to the height of about one foot. In the fell I cut the trees back, taking off about one-third of the year's growth. The next spring or summer I pursue the same method, raising the mound about one foot higher ; cut back in fall, and the third summer repeat the process, raising the mound another foot, which finishes the job. The mound will then be about three feet high at its apex and six feet in diameter at its base. The mounding need not be done in the summer, or at any par- Kentucky Apples. — The Dixie Farmer says one of the handsomest collections ever seen in the South or West, was contributed to the late exhibition at Nashville, by Messrs. Downer tk, Sons, of Todd county, Ky. It embraced 104 varieties. The first premium of $20 was award- ed them. The Home of the Concord Grape. -A corres- pondent of the Journal of Horticulture says Mr. Bull has raised some valuable seedlings from the Concord, of which the Cottage and the Una are esteemed the best. A New Potato.— Mr. Heffron say in the Journal of Horticulture that the foliage of Early Rose burned last year slightly, and that his '■• Climax " was unaffected. Victoria Reoia.— This was on exhibition at Nashville, from the Insane Asylum, where grown, as Mr. Sharkey assures us, without a par- ticle of artificial heat. The leaves were over six feet in diameter, forming a perfect circle. There were three blooms of proportionate magnitude and richness. We have never heard of this great flower being grown with such success with- out artificial heat, in so Northerly a latitude as this, and doubt if it has ever been done. Mr. Sharkey may well feel proud, therefore, of his success. — Dixie Farmer. Pomology in Spain. — Mr. Cabot,writing to the Journal of Horticulture^ says, apricots are plenty in Spain ; figs flourish luxuriantly. Pears are said to be very good. Clingstone peaches are generally grown, but not good ; but in Grenada they have better kinds. Pomegranates, almonds, oranges, and grapes, are the chief fruits export- ed. The strawberry and cherry are sparingly grown, but good, what there are of them. The Spaniards are not very enterprising in introduc- ing new varieties. 62 THE GARDE JEER'S MOJVTHLY. February^ POREIGN INTELLIGENCE. PucnsiA FULGENS.— H.— This line old Fuch- sia is not half so much grown as it ought to be. lu these daj's of foliage decoration it ought to come into a sood place, for the sake of its fine leaves. It is one of the easiest things to grow. There can be no better way of managing it than to plant out young well-rooted plants in a moist bed. enriched with a good deal of leaf-mould and well-rotted cow-dung. There let them grow and bloom as they like, and in a dry season give plenty of water : it can hardly have too much if the drainage is good. At the end of October take them up, cut them close over to the crown, and stow their roots in boxes with some poor sandy soil shook well amongst them, and kept just moist enough to prevent shrivelling. Put the box on the top of a tiue as soon after Christmas as you like, and keep it there till the roots throw up new (growths, from which take as many cuttings as you want, and strike with a pretty good bottom- heat. These will make fine pot-plants, which are to have good shifts as they require it, and a saucer to each for water after the middle of May. The roots from which the cuttings have been taken may be potted, and got hard by May to be planted out again. Clumps of four or five plants to^'ether in the front of a mixed border look fine. For all other purposes it maybe grown the same as any other fuchsia. — Gardener'' s Weekly. Tree Ciirysaxthemums. — In rear of the specimen plants on the side shelves, Mr. Forsyth has a number of fine standard Pompons with stems about 3 feet high from the pot, and fine heads of bloom. The Pompons are well suited for this mode of training, and as grown and flowered by Mr. Forsyth, are very eftective in the conservatory. Among the specimens trained in this manner were fine examples of Bob, crim- son ; White Trevenna, a remarkably free-bloom- in"' variety, and excellent for the purpose ; Ccdo Nulli and liilac Cedo NuUi, of which the same may be said ; Andromeda, Aurore Boreale, General Caurobert, Duruflet, and Lilac Gem. Several Anemone-flowered Pompons, are also "•rown in the same way. Among the newer Pompons, in addition to Little Gem, the most notable are Madge Wild-fire, red with golden tips ; Little Creole, brownish orange ; and St. Michael, golden yellow ; and of older kinds Sala- mon, Mustapha, Florence, and Browii Cedo NuUi — 'Jottaje Gardener. Eakly Peaches in England.— A correspon- dent of the Cottage Gardener, contributes the fol- lowing notes : As to Peaches, the earliest to ripen this yea^* was Early Beatrice, which ripened on the 2nd of July. The plant I received from Mr. Rivers was very small, but ripened perfectly two fruit, which were of good flavor. Early Rivers did not bear any fruit, but I hope to prove both sorts fully next year. Early York was the next to ripen, on the 16th ; this sort is always to be depended upon; the fruit is excellent, audit always bears a good ciop. Early Grosse Mignonne has been very fine, one would therefore suppose that it re- quires a considerable amount of sun to ripen it well ; this ripened on the 25th of .July. Dr. Hogg came in on the 2nd of August, and promises well ; Royal George came in on the 5th, Belle- garde on the 13th, Violette Hative on the 17th. At the same time ripened Golden Rareripe, beau- tiful in color, but worthless as regards flavor. Exquisite ripened on the 25th,a large yellow- fleshed variety of excellent flavor. It was closely succeeded by Prince of Wales, of which I have not yet formed a very f ivorable opinion. Prin- cess of Wales and Walburton Admirable ripened on the 31st of August ; both are excellent. The first two fruits of the last-named weighed to- gether 19 ozs. After an interval of four weeks Salway ripens. Fruits for Table and for Market. — They find in England the distinction is as impor- tant as here. A correspodent of the Loudon Journal of Ilorticidture, says : There is I may premise, a very great difference between growing fruit for market and growing fruit for a gentleman's table. The method of cultivation, and the end desired — good fruit, may be the same, yet the one is genei'ally for quantity, while the other is for quality and varie- ty. The best fruit in quality are seldom the most profitable for general market purposes. Usually the highest-flavored are the most deli- cate growers and less productive ; and again, a certain variety may have all the varieties were recommended for general cultivation, viz. : Concord and ILart- ford Prolific. The amateur list embraces lona, Delaware, Rogers' No. 1, Allen's Hybrid, Creve- ling, Diana, Israella, Rogers' No. 3. Wine List (general) : Concord, Clinton. Amateur Wine Jjist — Ives, Norton's Virginia, Catawba and Martha. Of Peaches we make only one notice. Dr. I Ilousely spoke of a peach raised in Kentucky, ! which he calls the MrCormicl:, very similar to , the Indian Peach, of Illinois, a dinrj^ which never | fails to re-produce itself from the seed, and for i which vhe Dr. claims all the excellencies of a late | peach.— Condensed from Bural ^^'(>rl^l. j IOWA HORTICULTURAL SOCIETY. Pears have not, as a general thing, been a suc- cess, yet in a few localities and upon clay soils they have done well, and in some instances ex- traordinary well, but in the central and westei-n portions of the State they have not proved remu- nerative to the planter. Cherries, all except the Morello varieties, are a failure. All the varieties of sweet Cherries grow too fast and consequently winter kill. Nearly all the varieties of plum grow well; a 1 are hardy, bear early and full crops, but the "lit- tle turk'' destroys the fruit. Peaches in the south east part of the State have been in some years highly productive and of course very remunerative, but throughout the State very unreliable. All the varieties of currants prove to be a suc- cess in all parts of the State. So, too, with American varieties of gooseberries. English sorts are of no account. Raspberries and blackberries, so far as tried, are better f.-r winter protection. Grapes seem to be a natural product of Ameri- can soil, and Iowa will yet make a sensation in grape growing. The Concord, "the noble Concord," is the grape for the 1,200,000 people of Iowa. It is extensively planted in all parts of the State. It is such a good grower and so prolific a bearer that the popular mind is almost satisfied. The Delaware, well cared for, and the Clinton and Hartford Prolific also do well. Wine making has not been much practiced in the State, except in a few places along the Missis- sippi. The Rogers' Hybrids, lona, Israella, Adiron- dac, and some other new and hhjh toned sort?, have been tried in many localities, but have ncr, so far, proved profitable. In the immediate vicinity of Des Moines there are perhaps not less than 100,000 vines in vine- }'ard, and still more are being planted, and ninr- teen-twentieths are Concord. Strawberries have not received such attention as they deserve. This seems to be sheer neglect, for wherever tried they have done well. I have given no exaggerated accounts of fruit crops ; but suffice it to sa^, that !i?900 per acre has been realized for a single crop of apples, and $1, 500 for the crop of an acre of grapes.— From the address of President KaujjfnKtn. ®Iie €itr (Idler's p:oiitW]|* DEVOTED TO Horticulture, Arhoriculture, Botany and Rural Affairs EDITED BY THOMAS MEEHAX. Old Series, Vol. XL MARCH, 1869. ^^ew Series, Vol. II. No. 3, HIKTS FOE MARCH, FLOWER GARDEN AND PLEASURE GROUNDS. With March, in the Middle States, comes the annual clearing up, — the final dressing over the grave of buried winter, and the planting of it with spring flowers and green things. The lawn is always the first consideration, for the " strip of green grass " is often the vivifying germ which warms the citizen's heart into active love for country life. Much as the lawn plays a part in English gardening, it is of much more account with us. Our heats render the grass particular- ly refreshing. Our droughts are somewhat against our great success, — but the charms of having it, makes every effort for its attainment desirable. Our readers all know that the soil should be made as deep as possible, because a deep soil is generally a reservoir of moisture, from which is re- placed the waste from the drying surface, under the summer heats, and thus the grass is kept from burning out. But this is not all. Lawns soon become impoverished by exhaustion of the soil, and by continual mowing, — and this has to be provided for. Mowing machines particularly injure lawns, by their very close and continuous cutting. But this must not be an argument against the machines. We cannot do without them. One should be on every lawn of any ex- tent. But we must in some way provide a coun- ter advantage to check the weakening infiuence which they undoubtedly exert. One of the trou- bles of close mowing is that the grass is so weak- ened in vitality, that little, low, vile weeds soon advance their forces, and choke out the grass. Allowing the grass to grow up without mowing for a year will give renewed vigor to the grass, and be death to the little pests ; but in a year or two the old sod will be as bad ever, and it is doubtful whether the advantages of the plan compensates for the untidiness. We think the best plan to do with these worn out lawns, is to top dress with rich burnt soil, as recommended last month by Mr. Sargent, and sow new grass seed with the top-dressing— in the South and Middle States using blue or °reen grass (Poa praUnsis) and in the North perennial Rye grass [Lolium perenne). Even in this waj" we expect a lawn will not endure for ever ; but when this fails, we would plow or dig up the whole thing, add some enriching matter, and seed down again at once. LaM^ns sown in spring soon get green, and require little more attention than to pull out the coarser weeds, and to have a rolling occasionally in dry weather. AValks and roads are not used as much to add mere embellishment as in Europe. They are costly to make and to keep in order. In Amer- ican gardening they are only employed where absolutely necessary, and then turned and twist- ed as little as may beautify, without losing sight of their necessary duties. Old tan bark makes a very cool and delightful walk under the shade of trees. It must be laid on a dry bottom, or it becomes very unpleasant in wet weather. Slag from furnaces, ground up with ashes is the very best material for garden walks, and the color is far more agreeable in hot weather than gravel. Notwithstanding its dark color, it is not so hot, as it does not pack quite so hard as the regular road material. Sand, on the other hand, though it do^ not pack at all, is very hot, on account of the very hard nature of its parti- cles. Along the sides of paths or walks, long narrow beds for flowers are appropriate. The Enghsh have what they call the Ribbon System, wherein they employ many kinds of colored leaves and flowers in long lines or masses, as in a ribbon. The same kinds of plants do not do well here as there ; but when more tropical things are used they do pretty well. The Irisene, 66 TEE GARDEJYER'S MOjYTHLY. Marc the Coleus, and the Centaurea ragusina have been found very good, and some very pretty effects can be had from the variegated large Periwinkle. Annuals are sown this month as soon as the soil gets dry and warm. "We have in past years given the best common kinds, — there are a few newer ones announced this year, which we think may be found good additions. The Chinese Pinks, noticed in the reports of the Pennsylvania Horticultural Society last year, proved very good things to have. There is also said to be a Rose- colored Escholtzia out. Mimulus repens has purple flowers. Modiola geranoides, has purple flowers like our native Geranium maculatum, Palava flexuosa is spoken highly of. The Viola cornutaof past seasons proves a very good thing for our borders. Besides, there are older ones which are fully described in most respectable seed catalogues advertised in our columns by the seed firms. We can give our seed-sowing read- ors no better advice than to get one of these An- nual seed lists. What are called the tender an- nuals, and which are usually designated in the seed lists, should not be sown before the weather gets very warm — about the middle of next month. The following from our March hints of last year, will bear repeating here : Planting trees will require particular attention now ; but do not be in a hurry the moment the frost is out of the ground. Cold winds are very hard on newly set out trees. AVait till they are gone. Always shorten in a little the shoots of all trees planted. They will grow the faster for it, and are more certain to live. Evergreens should be left to the last. Shrubs are not near enough employed in plant- ing small places. By a judicious f election, a place may be had in blooming state all the year ; and they, besides, give it a greater interest by their variety, than is obtained by the too fre- quent error of filling it up with but two or three forest trees of gigantic growth. Plant thickly at first, to give the place a finished appearance, and thin out as they grow older. Masses of shrubs have a fine eflect on a small place. The centre of such masses should be filled with ever- green shrubs, to prevent a too naked appearance in the winter season. Ornamental hedges, judiciously introduced in to a small place, add greatly to its interest. No easier method oft'ers whereby to make two acres of garden out of one in the surveyor's draught. The ArborvitfB, Chinese and American ; Hem- lock, Holly, Beech, Hornbeam, Pyrus japonica, Privet, and Buckthorn may be applied to this purpose. Herbaceous plants do badly if several years in one place. Every second year, at this season, take up and divide them. Sow as soon as possi- ble some hardy annuals. The cai'lier they are in the ground after the frost leaves it, the finer they bloom. ■■■»> PRUIT GARDEN. Whatever may be said of birds and their evils when the fruit is ripe, there can be but one opinion about their value nmo. They have no- thing but insects to live on, and they eat them by the millions. Insects are a far greater scourge to the fruit grower than birds, — it will be wise to encourage them. We see the English spar- row is getting naturalized in various parts of the country. We expect to hear in time great com- plaints from its graminivorous propensities ; but this can be better guarded against than the at- tacks of insects. It seems as if we are again to have plums and cherries, for the plum knot is readily kept down now that its true nature is understood. The curculio is now the only formidable enemy left, and he falls back before " eternal vigilance." Our markets were loaded with plums last year. Somebody grows them. In planting fruit trees aim to have them so that the hot dry sun will not have full effect on the ground about the roots. The great heat in this way injures the trees. Many Avho have trees in gardens plant raspberries under them. The partial sliade seems to be good for the raspber- ries, and helps the trees. Blackberries would no doubt do well in the same situation ; and straw- berries it is well known do not do badly, grown in the same way. It has been noted that the grape vine thrives amazingly when it gets into an asparagus bed. These are generally elevated, and are thus dry, — while the rich soil necessary for asparagus, is also good for grapes. The gooseberry and currant also do well in partial shade. In fact if you would have the gooseberry and currant in great perfection, get a lot of old brush wood and cover the rows close- ly, so that the plants will have to push through and you will be astonished at the growth and 1869. THE GARDENER'S MONTHLY. 67 healthfulness of the bushes. The decaying wood also furnishes an excellent manure for them. The finest currants ever grown can be had by mulch- ing with old chestnut burrs, or even saw dust. In fruit growing remember that fruits are like grain and vegetable crops, in this, that they must have manure to keep up fertility. Unlike vege- tables and grain, however, their feeding roots are mostly at the surface. It is best, therefore, annually to top-dress fruit trees. If manure cannot be had, any fresh earth from ditches or road sides, spread a half an inch or so under the trees, will have a wonderful effect. Indeed, we do not know but that for the pear tree a thin layer of road sand is one of the best of manures. We have seen apples thrive amazingly with a coat- ing of coal ashes. Whitewashing the stems of orchard trees has a very beneficial effect in clearing away old bark and destroying the eggs of innumerable insects. The white color is bad ; throw in a little soot or some other matter to make it brown. In green- houses sulphur has been found of benefit iu keep- ing down mildew. Possibly if mixed with the whitewash in tree dressing, it might do good against fire blight, and such like fungoid troubles. VEGETABLE GAKDE:N'. Deep rich soil, now so generally condemned for fruit gardens, is of the first importance here. Soil cannot be too deep or too rich, if we would have good vegetables. It is indeed re- markable, that in many respects we have to go very differently to work to get good fruits, than we have to perfect vegetables. While, for in- stance, we have to get sunlight to give the best richness to our fruits, our vegetables are usually nest when blanched or kept from the light. So also as we keep the roots as near the surface as we can in order to favor the woody tissue in trees, we like to let them go deep in veo-etables because this favors succulence. It is best not to sow tender vegetables to soon, they get checked, and the last will be first. As- paragus is one of the earliest crops to set out. It was at one time believed that the varieties of this would not come true from seed, and that there was but one best kind. We are not so sure of this now. Many plant them too deep and fail ; four inches is enough, rows 20 inches, and plants one foot apart will do. Make the soil par- ticularly rich. Beets also may now go in. Extra Early Bas- sano is found a good variety for this district. Henderson's Pine Apple we have heard well spoken of. The Swiss Chard is a kind of beet grown for its succulent, white leaf stalks, which are cooked like Asparagus. To have Brocoli it has to be sown very early, or it will not head. The purple Cape, and white AValcheren are the most popular varieties. In Cabbages there have been many new varie- ties the few past years. ]t is hard to decide^on the best. The Early Dwarf York is still largely planted for a first crop, and the Large Early York planted for a second coming in. The Early Wakefield is, however, very jDopular in some dis- tricts. The Winningstadt is approved as a sum- mer sort, and its tender quality is appreciated. For late crops the Marblehead varieties have justly earned a good reputation, although the Large Late Drumhead, and Flat Dutch are still largely planted. The Savoy's and Red Dutch are also sown now. For protection against the Cabbage fly we find nothing so good as water slightly impregnated with coal oil, and syringed over the seed beds. Early Horn Carrots may be sown now, — the Long Orange about the end of the month, for a winter crop. Celery for the main crop will do about the end of the month, but a little may be sown now. We have never been able to make up our mind whether there is such a thing as an absolutely solid variety of celery ; or whether pithiness in any degree depends on soil or culture. Certainly we buy all the most approved " solids " every year, and never yet found one satisfactory throughout. We cannot say which is the best of the many candidates. In Corn, we found last year, Olcott's a superi- or variety, but this had better, not be sown be- fore middle of April. Cucumbers must also be kept back, but a few- may be sown to come on early. Hot beds may be got ready for thege, and for Egg plants, Pep- pers, Tomatoes, «&c. A very liUle protection in this way brings things along beautifully. Lettuce cannot be sown too early, or on too rich a soil. The early Tennis is good for a first crop. Onions, Parsley and Parsnips all like early sow- ing. As for Peas, the novelities are legion surely. We are unable to decide on the merits of the rivals. We are not sure that for earliness any thing is better than the usual " Extra Earlies " of our leading seedsmen. One thing is^ clear wherever one can get Pea sticks easy, the kinds ■ 68 THE GARDEJTER'S MOJ^THLY. March, that " need no sticking" are tlie least desirable. Eadish and Spinage must also be early sown, and on rich ground. In sowing seeds, keep them as near the sur- face as is consistent with moisture. Rotting from deep planting is often the cause oihadseede* GREENHOUSE PLANTS, &C. Dahlias should now be brought forward. A crood plan is to sliorten the extremity of the roots, put them in six inch pots and place in a warm greenhouse. In a few weeks they will sprout, when they should be shaken out, divided with a piece of root to each sprout, and separately pot- ted in four inch pots. Camellias will require rather more water while trrowing than at other times. Just before they crrow is a good season to graft. Cut down the stock, cleft graft in the crown, wax and plunge in a bottom heat of 70°. A great many kinds may be had on one plant by the bottle system, practised by the writer's fither, thirty years ago. A shoot about to grow is obtained and attached to the stock as in inarching, the end of the shoot being put in a small phial of water suspended beneath it. This plan does best, however, with the young wood in July. Azaleas succeed well by grafting with the half- ripe shoots of the present season's growth on plants raised either by seeds or cuttings. Old wood does not take readily. Chrysanthemums should now be raised from cuttings for fall flowering. Tliey make better blooming plants than off-sets. Fuchsias may now be readily struck from the young growth from the old plants, which will make excellent blooming plants for the next sum- mer season. Geraniums, Pelargoniums, Cinerarias, and Chinese Primroses must be kept as near the glass and light as possible ; they do little good in shady places. Keep off the green Aphis— for this on a small scale there is nothing like hot water ; on a large scale, tobacco-smoke in several successive light doses is still the best remedy. Auriculas, Carnations, Pinks and Polyanthus — the prettiest of florist's flowers — must be kept cool, just free from frost, with plenty of air,if the best results are desired. New Holland and Cape plants, such as Epa- cris, Acacia, Heaths, etc., are now the glory of the greenhouse ; hot bursts of sun on them should be avoided, as it lays in them the seeds of '' con- sumption," which frequently carries them o% the following summer. Look out for a good stock of bedding plants in time ; by striking cuttings of such Uiings as grow rapidly and speedily, and sowing seeds of such annuals as may be advanced to advantage. Pansies are coming now into flower. Thej^ like an airy frame, where they will not be roast- ed at midday nor exposed to drying winds, and yet have a free circulation of air and plenty of light. Planted out in such a frame, and the old shoots cut away as soon as the plant has done flowering, f he plants will keep healthy over till the next season. Superior varieties can be raised from seed. Choose those with the roundest petals, best colors, and the first flowers that open, to raise seed from. C 0 M M U N I C A T I 0 Ts^ S . FOREIGN REMINISENCES. No. 7. ITALIAN GARDENS. BY H. W. SARGENT, WODENETHE, N. Y. I am not sure but what there are more Italian Gardens in England than in Italy itself. There is hardly a place large or small of any sort of pretensions, but what has this new fea- ture among its adornments *, and in fact the pre- sent fashion of ribbon gardening seems peculiarly adapted to the long stately terraces and formal figures — parterres of embroidery set in stone and surmounted by balustrades and vases, as in the annexed view of Wilton House. An English place, as a general rule, consists first of its Park, the outer portion of which is often a rough forest or cha.se filled with game, abounding in cover. One passes from this into the Home or Deer Park where the picturesque beauty and wildness of the chase give place to stately groups 1869. THE GARDEJVER'S MOJYTBLY. 69 and masses of trees — grand vistas and glades of soft verdant turf kept short and fresh by herds of cattle and deer, and flocks of sheep feeding up to the very entrance gate. Of course there are not on this side of the house any flowers or shrubs or ornamental plants ; everything is quiet and simple, and, in places of size, grand and stately. Should the house fixce the east, on the north side is usually a dense mass of Evergreen plantation, concealing the offices, stables, and stable yard, (this last an important feature in England) and separated from the Park which surrounds it by a Ha Ha, a brick wall, or a wire fence. On the south and west sides extend the Italian Gardens, if possible in terraces, the west garden being 2 or 3 feet higher or lower than the south, the whole surrounded by a low brick or stone wall surmounted by a heavy stone balustrade, with vases on the pilasters every fif- teen or twenty feet, filled with splendid specimen. Geraniums, or Yuccas and other formal plants. WILTON HOUSE. Around the outer portion of the garden runs a walk, 10 to 20 feet wide. Adjoining the balus- trade, and immediately bordering it are long- formal beds, densely planted in ribbons. Cen- taurea candidissima, Mrs. Pollock Geranium, Silver Queen Geranium, Tom Thumb Geranium, and Lobelia Paxtonii, the Lobelia and Cen- taurea coming together forma beautiful contrast, the edging of these beds being white marble or stone, six inches high and as wide. Erom this outer grade or platform, you descend perhaps three or four stone steps to the centre garden, which is sunken to this extent, and this is en- tirely filled by charmingly arranged patterns or figures of architectural designs ; sometimes in scrolls or arabesque forms in stone or marble edgings, precisely as we employ box in this country,— the beds themselves forming a species of embroidery from each representing one color. The broad straight walks are likewise bordered at intervals by tubs or square boxes containing Irish Yews or Junipers, and Portugal Laurels cut into round headed balls. The whole of these gardens abound in fountains, statues, vases, and china seats; and being all in immediate connec- tion with the house, from being on the same level 70 THE GARDEJVER'S MOJYTHLY. March} as the flooi- of the living rooms, with which tliey communicate by French windows opening to the ground, the effect is most captivating. In fact tlie Englisli Italian Garden is an out- side drawing room thoroughly isolated from the Park — generall}^ four or five feet above it — acces- sible only from the different rooms of the house, except through a gate from the Park, which is always kept locked. It is reserved entirel}^ for the family and their friends ; and being always in evidence, is kept in scrupulously nice order. While there is something dreary and unsafe in windows opening upon a lawn exposed to cattle or intrusive strangers as we have them in this country, you entirely lose the feeling in England, from, as I have said, the gardens being raised several feet above the rest of the place ; and in addition having a wall and balustrade with per- haps a Ha Ha beyond so as to render the garden inaccessible to outsiders. Prom the Italian Garden you descend by a flight of steps, through a locked gate to the plea- sure grounds, Arboretum, Pinetum, Kosarium, Kitchen Garden, &c., all separated from the Park by the brick Avail or inaccessible Ha Ha. PUKSH'S JOURN^AL. ( Continued. ) July 3. — Prom Owego I had but 17 m. to Tyo- ga point— Hieracium venosum, Cistus canadensis Cornus fastigiata?-the Asclepias quadrifolia-this plant dit grow in the late cleared grounds higher here, than I seen it any where else. -I found sev- eral specimens branching out in a number of um- bellas, that it appeared to be quit a different plant.— While I was walking along the river this morning a black squirrel crossed the river, which I anxious to know what it were dit kill. It seemed strange to me for a squirrel to take tbe water. CEnothera fi-uticosa & parvitlora in flower. A little after noon I arrived at Tyoga, & but up at Mr. Tuttles, where I had directed my trunk to be sent to ; it had not arrived. On my call- ing on the post office I found a letter from Dr. B. S. B. with instructions to proceed on to Onondaga. July 4. — I took an excursion from the house to the point, its meadows & banks of the river. — Along the river I found similar petrefactions in the loose rolling stones similar to those at Wilkes- barre ; some specimens I laid aside if I should find opportunity to sent a collection from here ; they were some beautifuU large shells, remarka- bly well preserved. Several large stones were run over with a calcareous shell or cover on which smaller peples had attached themselves, in a man- ner of rough cast. — Anemone dichotoma — Galium muUugo ? Smyrnium integerrimum — Euphorbia corollata— Thalictrum nigricans which has a very heavy smell— Lobelia Claytoniana & Heracleum lanatum were in flower. — I seen a species of Hy- perictim along the river which I supposed to be the H. ascyroides. — in the same places Pulmona- ria Yirginica Acer glaucum-a species of Chestnut Oak & large bushes of Cratoegus coccinea. — All- together I dit not find this place as far as I had seen answering my expectations & concluded not to delay any time in or about it, but to proceed on to more interesting scenes. July 5. — This day I devoted to writing & dry- ing plants : — small excursion : nothing new. 6— Left Tyoga, up Cayuta Creek — Apocynum andrasaemifol : (.b.) very plenty in the cleared lands ; in the Oak Woods I observed the Lily, often seen before, but I cannot recollect which species it is ; it is Lilium foliis sparsis verticilla- tisque : caule unifloro ; floribus erectis : corollis campanulatis, semipatentibus ; petal is unguicu- latis. — The valley, formed by Cayuta Creek is in soil & vegetation similar to the beech woods — Oxalis ascetosella, but not plenty — Dracaena borealis — Helleborusviridis— Orchis fimbriata in full bloom — Dalibarda violoides in fruit. — The woods abount with Sugar Maple ; The valley is in some places very e arrow & the creek very winding wliich obliged me to wate it several times to keep the road — I heartyly expected to reach the house this night, M'hich had been recommended to me, to stay at, but I dit come to it before it got dark. — I observed in a small run a species of Sium as I suppose, without flowers whose leaves under the water were very fine divided, & the upper ones only pinnate ; I call it S. heterophyllum. Prom a small tavern, which is kept here, it is about 22. miles to the head of Cayuga, which I intend to reach to morrow. — 7. Having opportunity of going in company of a wagon, who would carry my things, I set out earl}' this morning. The road leads through a very romantick valley, the mountains some- times very high. After following the course of Cayuta cr. : for 9. miles, we turned oft to the right. The vegetation similar to what I men- tioned yesterday, 8. miles this side of Cayuga city or as it is called sometimes Ithaca we crossed lorobably settled by Indians, but it is now grown 1830. TEE GARDEJ^ER'S MOJVTHLY. 71 a place very beautifully situated calld Sapony Hollow : this place has been once cleared Sc up with small white pine very handsomely mixed with Populus tremuloides & Magnolia acuminata. The last is very scarce about here & the trees here in this place «& two or three others I seen are of a creeply, small & old growth, nothing like to what they are in Virginia. At this place we refreshed ourselves and feed the horses, as far as this I had this days travel very agreeable, as on a -count of the roughness of the road & the deep mire holes in some places the wagon could not go on as fast as I could walk, having plenty of time to look about myself: besides being unincumbered with any baggage. But the road getting now good & evening drawing nigh, I had to get into the wagon & we travelled tolerably fast. — About 3 or 4 miles from Sapony Hollow the timber chan- ges into Oak & from there to Ithaca it is all Oak timber mixed with pine, with the rest of plants similar to Tyoga point. We arrived at Ithaca at night fall. 8. — Being now on the heath of Cajaiga I re- membered your information about Erica caerulea growing on the high lands between Cayuga & Seneca lake ; I was very anxious of seeing this plant in its native place, but having not received the particular directions for finding the place, as I had been promised of, besides that, being rath- er afraid of running myself out of money neces- sary to come to Onondaga, as my pocket was low & the distance considerable, I had to my own mortification, to give up all Ideas of a search for it. The morning Avas rather suspicious for rain, as it had rained some all night, I was de- tained at Ithaca until 11 o'clock, when I set out for the lake, which is only 2 miles distance. My route was going on the east side of it. After having crossed Cayuga creek, with a great deal of difficulty, to perform it, & coming on the rising grounds, on the other side, I heard a very strong noise of falling water : I followed the sound & came to one of the most romantick & beautiful! falls of this Creek, I ever had seen ; the access- ' even only to a sight of it is very difficult ; but regretted very much, that I had not had the least information about these falls at the town, as I should have made it my business, to visit them unincumbered with m}" baggage though I might have spent the diy by it. The ledge of rocks confined in a very narrow cove, & sur- rounded by high hills : imposible to ascend, with a load on my back on account of the steepness ; over which this considerable stream drows itself down, is a very interesting scene, & I doubt not if time «fe opportunity had allowed me to make an examination of it, I might have been paid for the trouble with something or other interesting or new in my line ; but to go back to the town, I thought to be to much ; so I had to go on & be satisfied with having had only a peep at it. I got in my road again, where I observed along the banks of the creek plants of Pentstemon pubes- cens. About a mile further I came to the banks of the lake. The shore which 1 came to was clear & gravelly with some common weeds grow- ing near it as Thistles, MuUiens, &c. I followed the shore of it, for several miles, being in my route. It is generally covered with oak, maple & hickory. Buphthalmum helianthoides is .the first yellow syngenesia plant I seen this year, Taraxacum excepted. A small Kosa similar to the one which I called last year R. monticola is very plenty here, & spreads a most agreeable fragrancy through the air. A species of Crataegus-, -Ludwigia nitida-Ceanothus americanus-Lilium canadense — Apocynvuii androsaemifolium with a tall Molugo? — Orchis fimbriata — Cornus with white berries, Erigeron corymbosum ! P. — Ty- pha angustifolia-Smyrnium cordatum — Mimulus alatus — Galium hispidum, V^eronica scutellata & some more common plants, I observed in the meadows leading to the lake. I travelled as far as the town of Milton, where I stood over night. The road, as soon as I had left the banks of the lake began to be quit interesting, as the fences on both sides & cultivated fields, with continued plantations, & farms occasion the road only to be covered with common weeds, amongst which the Verbascum thapsus. Authemis cotula, & Polygo- num hydropiper have the upper hand. — In one of the woods on this road I collected specimens of Niphrodium filix mas? — 9. I set out early this morning to make as much way as possible through this for my pur- pose to much settled country : Carpinus ameri- cana & Ostrya, which last I calld C. hispida on account of the cover of the young branches, with stiff hairs, are common in the woods : the timber very frequent beach & Betula Innulosa, mixed now & then with Oak — Morus rubra fre- quent. On one or two farms I observed the mul- berry cultivated in orchards maybe for the raising of silk worms, as the trees were low & planted in regular close rows. — Cicuta maculata I found on the road side in several places. — Nothing in flower. — Lodged about 8. m. this side of Harden- bergs corner or the outlet of Owasco lake. 72 TEE GARDEA'ER'S MOJYTHLY. March, 10. About 10. o clock I arrived at Harden- bergs corner or the outlet of Owasco : the day got exceeding hot, more so than I had experi- enced this season; I stayed to rest myself, feeling exceeding jflxtigued, about 11, a stage from Can- andagua came in «& as I found the road but very little interesting, being all a continued range of cultivated land, I concluded to take a seat in the stage, which would bring me to Onondaga this night yet, which I would not have been able to accomplish untill tomorrow night, the distance being 22 or 23. miles. Here I observed the first plants of the Myosotis lappula, for this season ; growing along the road side in great plent}^ as a common weed. At Skeneateles lake we took dinner. This is a most charming situation. At evening we arrived at Onondaga hollow, having had two hours rain before we came there. Here I took up my lodging with John Adams. The post office being nearly opposite of this, I en- quired for letters but to my great disappointment found none. 11. This day I rested & made some necessary arrangements about specimens which I had col- lected, either dry or in their green state— inquired ] for the places of Capt Webster & Squire Geddcs. July 12 Ver}' anxious of seeing the Salt springs which are onl}^ .5. m. from this place to the north, I took a walk to them ; but being Sun- day & knowing that I Avould have further oppor- tunity of collecting specimens. I dit not provide myself with the tin box to collect any to day. The road goes chiefly through Oak woods, and crosses a considerable piece of swamp, through M'hich Onondago creek runs close to the road side. I observed plenty of Zanthoxylum fraxinifol. on its banks — several sorts of Carex & Scirpus— Samo- lus Valerandi, Asclepias tuberosa — Turritis falcata, Opocynum androsfemifol — &c. When I came to the springs, the place is called Salt Point I found them to be situated in a low piece of swamp which is clear for a great part of all timber ; The works for boiling being erected along the edge of this swamp, on a high bank. & the water conveyed to them in pipes from a pump work, which is erected near one of the princiiiall springs : some of the works are supplied by other smaller springs, the water being pumped by liand. They boil the salt in potash kettles holding from (30 to 100. gallons ; G or_8. kettles from what they call a block which has two fires to it ; each kettle produces from a bushel to a bushel and a half of salt each boiling— The water is by far superior to any water I have tasted where salt is manufactured. N'ear the springs themselves the Salicornia herbacea, is the only plant which grows, but further oft in the mash a variety ot various plants I am in expecting to find, but as I had only shoes on to day & intended to be back to my lodging I deferred the examination of the mash to another day. To be Continued. GRAPES & WIXE TX WEST VIRGINIA. BY B., WHEELING, VIRGINIA. In the vicinit}^ of Wheeling, AVest Virginia, there are in cultivation over one thousand acres of thrifty vineyards — mostly located upon the warm, southerl3'^-exposed soft or shale limestone hillsides near the Ohio river. Among the vine- yards are a few of over twenty years' bearing which have not missed yielding a good crop in all that time. Of course, on this soil the Catawba is all that that excellent grape can be under the most favorable circumstances ; and the Ives', Concord, Creveling, Norton's Virginia, Isabella., and, indeed, almost every variety yet tried flour- ish admirably. At a meeting of the Eastern Ohio and West Virginia Horticultural Society, on the 26th of December, very excellent speci- mens of wine from the Delaware, Creveling, Ives' Seedling, Concord, Isabella, Catawba, and other varieties were presented from more than a dozen diflerent cellars, and of the vintages of 1866, '67 and '68. Mr. Thomas Hombrook, an energetic Horticulturist, was elected President of the Society for the 3'ear 1869, and Lewis Baker, the enthusiastic small-fruit cultivator of the Elm Ford Fruit Farm, Secretary. This So- ciety is entering the new year full of vigor and hope. It has a hard field of labor, but its lead- ing members are confident that some good can be brousrht out of even this "Nazareth.' NEARLY FIFTY YEARS' EXPERIENCE IN FRUIT GROWING. BY JAS. A. NELSOX, MERCER, PA. Having given a great deal of attention to the improving, culture, and growing of fruits ; my experience, in a great many cases, has fully con- vinced me that the ideas and directions, as for- merly held by most authors, for preparing the ground, planting, after culture, &c., have been a great hindrance in general to the fruit interest. I well remember the time, and even yet it is con- sidered, to go into the fruit or grape growing business, a man must be very rich, the ex- 1869. TEE GARDEJVER'S MOJVTHLY. 73 penditures and labor being so great that any- common or poor man need not undertake it. The fact is, the greater part of all the losses that have occurred to fruit growers, have been lost either by over kindness, enriching tlie soil too much, or by neglect to cultivate, and want of care. Some twelve years ago, I bought S50 worth of the different varieties of the best grapes known at the time. I prepared the ground as recommended by digging out holes some two and a half feet deep, and some four feet m diameter, filling them up again with stone, brick and all the rubbish I could collect, covered over with soil from the woods, then planted my vines, and during nine years I never got a bushel of good grapes. Three years ago, what vines were growing I removed to another place ; but it happened in the first planting, getting tired of the labor, we planted three of the vines — an Isabella, a Catawba and a Diana, witliout pre- paring the ground, any more than making the hole shallow, and large enough to receive all the roots. The Diana was planted on very poor ground, and such bunches of Dianas I have seldom met with. The Isabella was planted on rich ground, and it appears to grow too much to wood. Some eight years ago I bought three dozen of one year old single eye, Delaware grape vines ; set them out in ground well prepared with a compost strong with well-rotted manure. The season being a very dry one, in the fall, I found but three plants remained alive. Of all kinds of fruit trees, I think the Apple will with- stand the most forcing with rich manures, and be satisfied with good cultivation. About the Pear Blight, that has been so much talked of lately, I have a great many bearing trees, and for the last twelve years have grown a great many thousand in the nursery, and never had any blight except on one tree that was grown on very rich ground. As soon as I discovered the blight, I cut down, and top grafted with the Seckel Pear, removed the surface soil away from around the tree, and filled up again with rather poor light soil. The tree has done finely since. I know a gentleman that has lost a fine lot of old Pear trees, within the last two years, by too liberally manuring them. Some fruit growers recommend root pruning, others say deep plant- ing, getting the roots down into the poor soil. Both of the above plans mean neai'ly the same thing. The idea is to check the growth of the tree — why not plant at first in lighter ground ? Or, if strong and rich, remove the soil for some distance around the tree, and fill up again with poorer soil. I find that good cultivation to nearly all kinds of fruit trees, vines, &c., is far better, and healthier, than any kind of very strong manure, applying it only at intervals in not too large quantity, as the soil appears to exhaust from cultivation, or by being taken up by the roots of the trees, &c. CHINESE YAM. BY W^ R. PRINCE, FLUSHING, N. Y. At this time, when a great excitement is being awakened as to the culture of this important Esculent, it would seem proper to make some explanations, by way of advice, to those who^ have not hitherto possessed any opportunities to awaken them to its merits. An Esculent pos- sessing such inestimable claims to every point of superiority over the Potato, that it is most surely destined to supersede and banish that Tropical, diseased, and unreliable root from all our j^ortli- ern and Western States, and from the entire British American Dominion, can no longer allow that its merits should be ignored by any class of our citizens. I shall, however, be compelled by your limit of space to a very short summary on this occasion. This most hardy of all Esculents is a native of Northern China and Tartary, and will sustain the rigor of the severest northern climes in the open ground. In its native region there are more than fifty varieties, regularly cul- tivated, comprising every form, round, short ovate, oval and oblong, with flesh snow white, pale and deeper yellow, and pink tinged, and all these are described fully in the Agricultural Works of the Chinese writers; and the immense importance attached to the culture of this plant, may be in some degree estimated by the fact, that more pages in their great Agricultural Pub- lications are devoted to this Esculent than to any other object whatever. And when we real- ize the astounding fact, that more than three hundred millions of people of the most populous nation of the earth, subsist on this root, without the use of meat; and that for countless ages they have been thus sustained free from all famine, at the rate of a half cent cost per day, whilst other nations far — very far inferior in territorial popu- lation, have been ravaged by famine, and misery; the mind becomes astounded by the conviction, that God and Nature consummated this benign provision for these teeming raiUions, by placing within their clime, the most estimable vegetable 7^ THE GARDEJ\''ER'S MOJVTHLY. March, boon as food which has ever been bestowed on man. I will confine myself here to the enumer- ation of some of its prominent claims to an uni- versal adoption. First. Its hardihood, being suited to the most northern climes. Second. Its culture, so very simple and easy in all soils, and more especially its adaptation to such soils as are usually deemed valueless for other Agricultural purposes. Third. Its productiveness and cheapness; the crop in proportion to its actual value and impor- tance, being the most cheaply produced of all food. Fourth. Its ]N"utritious and Farinaceous quali- ,ties; filling the positions of both Meat and of Wheat; with its distinctive character over all other Vegetables, by its combination of Xitrogen, the same nutrimeut as exists in meat, which thus becomes united with properties the same as. are found in Flour and in Corn Starch. Fifth. Its unexceptionable excellence of flavor. Sixth. Its freedom from all rot, and keeping perfectly sound and excellent for above a year, as tested by myself. Seventh. It is a purifying constitutional food. At present I have the round, and several oval varieties under culture, as well as the oblong va- rieties. [Cultivators will probably agree with most that Mr. Prince says except about its cheapness. We attempted to dig out a few one day, and con- cluded we would rather live like an Indian by what game we could hunt and take our chances of starvation, than live in plenty on Yams, like a Chinaman. Perhaps friend Prince will let us know whether he ever dug any, and how many bushels he turned out in an hour ? — Ed.] GHAPE vine TENDRILS. BY JAMES CHARLTON, ROCHESTER, N. Y. I quite agree with De CandoUe in assigning the leaves of plants to be "but a modified, or changed form of branch ;" and likewise am quite willing to agree with Mons.Lestiboudois that the tendrils of the grape vine(I have not experimented with the tendrils of any other class of plants) are nothing more than homogeneous branches, not leaves, skeleton leaves, as you were pleased to designate them in the January number of the Monthly. The reason I claim such to be the case is this : — I have repeatedly taken the leaf of the Grape Vine, and after detaching its petiole from the stem have rooted it (the leaves) with the same degree of certainty as the cuttings of the branches are rooted ; although I must confess that they are longer in rooting, (and much longer in throwing up a bud from the collar of the leaf,)than the ordinary cuttings are; but they will eventually throw up a bud, and ultimately make as good a plant, as the plant grown from a single bud. After being so successful with the leaves I thought that I would take the tendrils in hand, and try and see what I could make out of these. I ac- cordingly (the past season) put in several pots of tendrils of the Rogers No. 4 variety, and after a long time was highly gratified to find that the majority of them had emitted roots, and after being potted oft' singl}', several of them actually made leaves, and filled the pots with fleshy, healthy roots, but did not show any buds, before the cold weather set in and stopped their grow- ing. I am sorry to state, however, that I have lost these plants that I had intended to have grown on next season. (It will be noticed that I have called these rooted tendrils, plants ; I call cuttings of anything 3'oung plants, as soon as they have made roots). Having set my help to clean out the house they were in, and my man not being cognizant of these same plants, threw them awaj^ with the refuse; and it was about two weeks afterwards beibre I became aware of my loss, and the most diligent search failed in finding them. I will, however, endeavor to root more this coming season, and forward the same to you, Mr. Editor, for your inspection. If any other experimentor has been successful in this matter, I wish that he would give his experience to the readers of the MonthJy^ and oblige me, as well as others of your readers. THE PLEASURES AND BENEFITS OF THE CULTURE OF EXOTIC PLANTS FOR GLASSHOUSES IN AVINTER. BY WALTER ELDER. Sead before the Fennsylvania Horticultural Society, February 2, 1869. This is one of the most fascinating branches of ornamental gardening, in which the most fas- tidious lovers of plants can please their fancies, either in city or country, where sunshine enough can be had to benefit the plants. A very nume- rous variety of genera and species may be grown in a small space ; some have foliage with varie- gations of colors most beautiful ; others with blossoms in great splendor. Some emit fragrance 1869, THE GARDEJYER'S MOJVTHLY. i o from leaves and flowers most delightful ; others have habits interestingly curious. A few move like animals when touched. Glass-houses with flowers, in gardening, are as diamonds in jewelr}', they bespeak wealth, liberality and refinement in the owners ; they are home amusements, making summer all through the winter, and that without storms. Teach youths the rudiments of Botany, and give them a treatise on the subject to study, and the open gardens in summer, and glass-houses in winter, will be to them sources of healthful re- creations, where they can learn a new lesson from fresh flowers daily, and thus enjoy a con- tinual intellectual feast ; as from illustrated books with a new picture on every leaf, which will tame down the roving propensities of sons and win them from follies and vices; ward off longings and cravings in daughters ; entice wives to stay at home, and save them from becoming wander- ing spendthrifts ; heal the sick, and cheer the infirm and aged. Home is made sweet home where cordiality and aftectionate love prevail. Philosophers and physicians tell us that amuse- ments are essential for the promotion of human health ; and home attractions are the most rational, th(i safest, and the best. The study of the physiology of plants makes us love to grow them, and excites a reverential awe for the all generous Creator, who com- maiided the earth to "bring forth the grass, the herb and the fruit tree,'''' to feed and to cheer the the life of man ; and he who was " according to God's own heart," so much enamored at their beauties and virtues, gratefully exclaimed, "Oh praise the Lord for his goodness, and for his wonderful works to the children of men." Artists who never grew living plants, so much admire them that they ornament their various Avorks with leaves, flowers and whole plants. Painters, printers, and Dyers, give colors to their wares in imitation of those of foliage and blos- soms, and are the more costly, as well as more beautiful for such ornamentations. Perfumers, too, extract all the sweet scents from plants. When we consider the large sums of monies spent by wealthy families for such imitations and extracts, we are surprised that they neglect the culture of living plants, from which they can have all the beauties and sweet perfumes in reality, freshly supplied to them every day throughout the year at small cost. We often wonder at the short-sightedness of the heads of wealthy families, in not having tender exotics in culture in glass-houses in win- ter, under the false supposition that they are costly ; and yet, when we count the cost of other amusements with their usual accompaniments, which wealthy families indulge in ; the short time they last, and the stings often left by emu- lations, disappointments and ingratitude, we find this the least disappointing, longest lasting, the most edifying, the cheapest and the best of all. The cost of erecting glass-houses and filling them with choice plants is quite a sum at the beginning, but the cost is small afterwards, com- pared to the pleasure afforded ; yet the first cost is a " lion in the way " to weak minds, — but those of strong and liberal hearts and clear sights, go right into it, and live in pleasing enjoyment thereof. A moderate priced collection will afford blooms and fragrance from October to June. Many of variegated foliage are always pretty, and those of curious habits always interesting. Some are in bloom many months, others have fragrant foliage all the time. Here is a small list of annual bloomers which follow each other in succession, and vary the scene as time passes on: Say two dozen Chinese and Japan Chrysan- themums for show, with a few pots of Mign- onette and Tuberose for sweet smell,— they will last till Christmas, when Stevias and Epiphyl- lum truncatum and violaceum will succeed them ; next comes Euphorbia of sorts ; and Camellia, for show ; and Daphne odorata for its delightful fragrance. Chinese Azaleas, Begonias and Bouvardias next come with blossoms in great profusion ; and Olea fragrans gives sweet scent ; then follow Acacias, Kenuedyias, Cor- onilla ; and Correa for show ; with Jasmines and Myrtles for fragrance. Orange and Lemon trees come next with blossoms both beautiful and odoriferous. Khododendrons and Fuchsias follow with flowers in splendor, and are enlivened with the sweet perfumes of Gardenias. The above are accompanied by the following herbaceous tribes : Cinerarias, Calceolarias, Mimulus, Pelargoniums, Bletias, Callas, many of the Cactus tribe, ect., for show ; and Helio- tropiums, Wallflowers, Gillyflowers, ect., for fragrance. The following are dwarfs : English and Chinese Primroses, Daisies, Polyanthus and Auriculas with blooms ; and Sweet Violets and Musk plant with sweet odors. The following 76 THE GABI)i:J\^En' S MOA^THLY. March, are bulbous plants : Cyclamens, Oxalis and Spar- axis bloom early, and Amaryllises, Achimenes and Gloxinias are later. Hyacinthsand double white iN'arcissus may accompany them all with their delightful perfumes. Climbers are also in bloom all winter. Passifloras, Bignonias and many others clothe the rafters with flowers. OrcJiidea^ or air plants, are always curious to look at, and some are always in bloom ; and the class with variegated leaves are always beautiful. The Sensitive plant and Dionefe muscipula move wlien touched as if they had animation. The Pitcher plant and water-holding Pine absorb moisture from the atmosphere, and hold the waters in their cells even when other species droop with dryness ; in short, the pleasure of glass-house culture has no end while life lasts. We now come to the benefit of this health giving pleasure. The furnishing of cut flowers for families for the various purposes which floral decorations are now used, may save an expense greater than would be needed for repairs and material to keep the culture and houses in good order, besides the pride and pleasure of being ones own produc- tions, and the high honor of giving to neighbors in case of marriages, births and deaths. If the ^lass-houses are in the country, and families live in cities, the pleasure of riding out to see them during the dormant season, is good for the health. Seeds and cuttings of new plants can be pro- pagated into well rooted plants in glass-houses, and set out when the weather gets warm enough, and all the bedding plants for the summer par- terres are multiplied and ready to set out for sum- mer decorations when the proper season comes round ; and many tender summer blooming plants in large pots and tubs may be safely kept under the stages, such as Plumbago capcnesis, Lagerstroe- mias, IN'eriums, Pomegranates, &c. Dahlia roots, tender bulbs, &c., are also safely preserved in the glass-houses during the winter. All that may be a saving of more money than the cost of the gardener's wages for the winter months, besides, he being upon the place, does much needfuj work in making pea-stakes, bean-poles, labels, tieing up sticks, &c. ; pruning, manuring, &c. ; all of which maj-- save the necessity of hiring an extra hand two months in the spring. The gardener, toe, is equal with farmers who take shelter from storms in barns and stables ; he takes shelter in the glass-house and does much useful work therein. To make good gardeners, give them employ- ment all the year, and something to stimulate a love and care of their professions, and we will soon have as skillful and honorable gardeners throughout our nation, as their brother craft are in other lands. In Greenhouses and HotJwuses, as we commonly call them, the plants are all grown in pots, and set. upon stages and shelves near to the glass for light— and a great variety is there grown in a small space. Conservatories are built higher and made more ornamental, to grow larger specimens of plants, where they are to be groAvn in large tubs ; the floors are paved, and the plants so arranged that all will enjoy the sunshine, and to give a pleas- ing effect when passing along the gangways. If the plants are to be grown in beds and borders, without tubs or pots, the house is made all glass, except the frame-work, from a foot above ground, the foundation Avails are of strong mason work, of stone or brick, and are arched or pigeon-holed ; underground borders are dug two feet deep both inside and outside of the walls, and are filled up with well prepared compost, made up of such materials as are best suited to nourish the kinds of plants to be set in them. The outside borders may be of such breadth as are wanted to grow bedding plants for summer bloom. The inside borders are made two feet broad, and next to them is a space thirty inches wide and dug thirty inches deep, and there the smoke-flue or hot water pipes are placed ; the sides are walled with brick as high as the surface of the border, and on top a frame of open wood-work is laid for a gangway, and the heat from flue or pipes freel}' ascends and heats the whole house ; the middle space inside of this is aifferently orna- mented, the soil is dug out three feet deep, and compost is tilled in, then large growing plants are set in it, the taller in the centre and the more dwarf around them— but, in a way that all will attain their full size without over-shading each other too much. They all grow very rapidly, and bloom in great splendor ; the borders are planted with a mixed variety to give a good show and pleasant perfume all through the winter. Climbing vines of constant and pretty blooms are set at the posts of the frame-work, and climb up wires made for them, and clothe both posts and rafters with foliage and blossoms all throughout the winter ; their roots run through the arches or pigeon-holes in the walls under ground, and feed in the outside borders as 1S60. THE GARDEJVER'S MOJVTHLY. 77 well as the inside borders. Hanging baskets full of growing plants are hung upon the fi"ame- work at such points as will give a pleasing ap- pearance to the whole. Fancy cages with birds of sweet song are also hung up at proper points, and they fill the house with their music. Let us now suppose that the centre of the middle bed is planted with Camellias, and Chinese Azaleas set between them and the edge, with a few Daphnes and Pittosporums for sweet scent ; there we have an evergreen grove such as we may find upon the borders of China and Japan, and to give us blossoms and sweet odors for four months during winter and early spring. Or suppose the bed is set with Orange and Lemon trees, to ripen their golden fruit all the year through, and blossoms for three months both beautiful and fragrant. The above will al thrive in a temperature of from fifty to sixty degrees of heat, and the borders in such tempe- rature may be set with Hyacinths, Wallflowers, Gillyflower, Mignonette, Sweet Alyssum, &c., for SAveet smell ; and many showy flowering species for show. For a higher temperature set Coryphias in centre, with other species of lesser growth around them ; Olea fragrance and Gar- denias will furnish fragrance in abundance ; and in the border in this temperature set Heliotro- pums, Sweet Violets, ]SIusk plant, and many of those mentioned for lower heat, will all perfume the atmosphere of the house. There are many showy blooming plants to be set among the sweet scented species, so as to feast the sight and scent equally well. Or suppose a rock work be made on middle bed, and built with various kinds of pretty stones Pud shells, and filled up inside with rich compost, and planted with such species as will thrive upon it. We may name the winter bloom- ing Epiphylluras and Euphorbias Avith many of the summer blooming Cactus tribe, Hoya cor- nosa, Sedums, Saxafragas, Sempervivums, dwarf Aloes, &c., Avith Ferns and Lycopodiums around the base. A basin or case may be framed on top, in which set the Poinsettia pulcherrima, Avith its leaA'es of dazzling scarlet, for fine show during Avinter ; and when its beauty is over, re- moA'e it and set some other show species in its place ; and continue removing and resetting when required, so as to keep up a highly orna- mental head all the year round. By another mode, an ornamental fountain with fancy jets may be erected— the waters may be thrown up to fall down in spray— the gold and silver fishes may swim in the Avater, and the Victoria l?e(/ia,and other pretty blooming aquatic plants may be groAvn in the fountain ; and the borders can be set Avith such plants as prosper i a moist atmosphere, so there would be beauty, SAveet scent and amusement. It was by the skillful ingenuity of Mr. Ellis then Mr. Cope's gardener, that the Vic- toria Regia was first brought into bloom in this country; and since then many wealthy fami- lies have had conservatories erected, and foun- tains put up in them, and now succeed in groAving and blooming the Victoria in great splendor. We now have every desirable mode of culture in successful operation in Glass-houses through- out our nation, so it is folly to not put up glasshouses for fear they may become failures ; we have plenty skillful gardeners to take good care of them, and make them pleasures to their owners. What an unspeakable pleasure this culture of Exotic plants in winter affords to those who have the means and liberality to encourage it. What a beneficial change for the lungs, to leave the arid air of sitting rooms, and go into the moist and sweetly perfumed atmosphere of plant houses ; and hoAv y^leasant for the eye-sight after being wearied Avith looking long ujoon books, to go and look at the green foliage of the groAving plants and their beautiful blossoms of many colors. I verily believe that the wealthy could add ten years to the length of their lifetimes by a mode- rate indulgence in this health giving pleasure. We liaA'e often cause to mourn over the loss of kind Avealthy friends who haA'e allowed avarice or narrow mindedness to deprive them of the benefits of this life preserving amusement. A bounteous providence has provided the mate- rials— man has devised the means for success — what else is needed ? nothing but the spending a part of an over-stock of " filthy lucre " which no one can carry to the grave with him. " Turn ye, turn ye, why wilt thou die ?" said he who came to save us. A NEW VINE TRELLIS. BY MR. T. G. YEOMAKS, AVALAVOKTH, N. Y. No argument is necessary to convince a prac- tical grape grower that a firm, tight trellis is indispensable to the most successful culture of the grape. How most readily to construct it 78 THE GAEBE^fEB'S MOJ^IBLY. March, and make it permanent is the object of the im- again bringing the wires to precisely their orig- proveraent, illustrated by the following cut, which inal position and tension when desired. This in winter for its | invention provides not only the most simple and ready means of slacking the wires, so as to avoid all strain or damage to the wires or posts; but the equally simple and easy method of bring- ing them again precisely to their former position and tension ; and with such facility and ease can the operation be performed, that a boy may readily loosen or tighten many acres of trellis per hour. The end posts of a trellis being lirmly set and braced, nearly all the intermediate posts which are usually set about two rods apart, and which need to be good posts in a common trellis where the wires are not kept firmly in position, may with this improvement be dispensed with : say in a trellis forty rods long,one middle or inter- mediate post and eighteen good fence stakes are entirely sutficient, the fence stakes serving per- fectly the purpose of keeping the wires proper distances apart, while the tension of the wires produced by the use of the levers serves to keep shows two vines slackened as protection. The levers attached to the wires are for putting the wires in position, where they are kept by slipping the rings on the wires over the ends of the levers, or slackened by slipping them off. It will be readily understood that a wire trellis, tightly put up to substantial posts, must by some means be relieved from the strain that would result from the contraction of the wires in cold weather, which would either break the wires or draw the posts out of place, so that in the following spring the wires would be loose and vines could not be well trained thereon. Various plans have heretofore been deviled to relieve the trellis from such strain, but no one has been found simple and practical enousih to commend it to public favor, or to be put into creneral use even after being attached to a trellis; and non of them provide ^ ready means of YEOMAN'S VIXE TRELLIS. the stakes in a perpendicular position, instead of tending to pull or sway them out of place as slack wires would do ; and which will save for every forty rods of trellis the cost of about eighteen posts and setting them, and only re- quiring in their stead eighteen good fence stakes worth but a few cents each, which should be set with an iron bar or hop-bar, thus diminishing the expense of such a trellis at least five dollars, besides the satisfaction and advantage of having a very superior trellis always in good condition, j The item of posts has heretofore in most j places been the chief or most important part of the expense, as well as the most difficult to supply. But this improvement will not only diminish the expense of trellising a vineyard some thirty or forty dollars per acre, but greatly facilitate the labor of construction. [Conceiving there was more merit in this, though so simple, than usual in " contrivances " of thisnature, we asked Mr. Yeomans to give us a fuller account of it, which he has done above. — Ed.1 1869. THE GARDEJyEn'S MOJVTELY. 79 GRAPE LANDS IN VIRGINIA. NOTE FKOM " STEUBEN." In a tew hasty notes on grape land and grape culture in Virginia, which I sent you in the fall, I think I promised lo renew my visit to Virginia, and if what I learned could promote the interest of my Northern brethren, who like myself have been devoted to this, to me delight- ful pursuit, I would again write you. I am encouraged to do so by a short editorial in your January number, in which you say, "We have many letters hoping to hear more from Steuben relating to Grape Lands in Vir- ginia." I think my last was dated in Fairfax County, Virginia, in September, just as the grapes were ripening. Soon after I sent you that communication, I left Virginia for my home in the Lake District of New York, where I have long cultiva- ted a vineyard. The loss from early frosts in all the lake region has been fearful for two years past, so that I have determined to plant no more vines in the State of New York. 1 left there in October — after examining a great number of carefully cultivated vineyards, near Crooked Lake, where the grapes were frozen during the cold night of the 14th of October, — taking with me some 10,000 grape vines to plant in Virginia. I reached Fairfax county, and have selected a location about four miles south-east of Centre- ville, on the Orange and Alexandria Railroad, at a station called Clifton, where there seems to be an enterprising colony from New York, New Jersey and Pennsylvania. The vmes in this region have escaped mildew, and the fruit the rot. The vines have had a beautiful growth, and I predict that the hills around " Pones Head " will be covered with our choice varieties of grapes. The soil is of a clayey loam, underlaid with a soft rock, giving a perfect underdrainage. This shale is also mixed with the soil, and is easily dissolved by the action of frost and sun, forming a natural manure. It is largely impregnated with iron and magnesia, and is of volcanic for- mation probably. Catawbas near Clifton ripen without fear of frost in September. lona, Israella, Diana, Roger's No. 15 and 19, Delaware, Concord were about equally healthy. No blight or mildew. I do not think that there is any better soil or climate in either Europe or America, and I have examined vineyards in both countries for vine culture. The Peach, Nectarine, Pear and Apple all do well. The markets of Washington and Baltimore are within about one hour and one and a half hours, respectively. They received and sold a very large amount of grapes this year from the West. I find I can purchase the best grape lands at $25 per acre. I see no reason why they will not be worth two hundred. The climate is celebrated for its salubrity. AVeak lungs are healed ; to this I can testify, as I found two parties from near Crooked Lake, N. Y., who consider themselves almost cured. The station agent at Clifton can be relied on, he is from Chemung county, N. Y. I think there is less crime and disturbance here than at the North. Property is perfectly safe, and people very friendly. The country through neglect is almost a wilderness, but is cheaply reclaimed. P. S. — Distance from Washington twenty miles— about 600 feet above tide ; this may ac- count for mildew on the Potomac, and none on '•Popes Head." At Clifton, the station agent here will answer any inquiry, his name is E. B. Georgia. In my next I will tell you what was done down here during the war in grape culture. CULTIVATION OF .NDIGENOUS PLANTS. BY A CANADIAN CORRESPONDENT. Reader, has it never occurred to you during your rambles through the fields, or along the green paths in the deep shades of the primeval forest, that many of the flowers and shrubs j-ou tread under your feet, or brush aside from your path, might, with a little care, be made to add to the attractions of your home ? Thoughts such as these seem to have occupied the attention of some who have long been gathered to the resting places of their and our forefathers in those sea- girt isles whence so many of us have sprung. With them, thought ripened into action, and many of the floral treasures of our country have long since become familiar as household words among the cottagers of Great Britian. As long ago as the reign of Charles 1st, Tra- descant, the king's gardener, and in the next century, Catesby a distinguished Naturalist, 80 THE GARDEA^ER'S MOJVTHLY. March. who "twice crossed the Atlantic (in 1712 and 1722- to examine the natural productions of this con tinent, made collections of American plants and seeds and introduced them into England, Avhere they were highly prized and very shortly gener* ally cultivated. Both these men have had their names handed down to posterity in connection with the flower they loved. Tradescant's name was given to the Spiderworts (Tradescantia) one variety of which, Tradescan- tm Virginka, is noAV a very common flower in English cottage gardens, although not so gener erally cultivated in this country. Catesby drew attention to the wild lily of the Southern States [Lilium Catesbcei) which bears his name. These men have been succeeded by many others who have wandered East and West, North and South over our country, until thei'e is hardly a plant to be found which is not delineated in one or other of the publications of these indefatigable plant hunters. And this seai'ch after and intro- duction of our plants into cultivation in other countries is still going on ; even within the last ten years, well known Canadian plants have ap- peared among the novelties, oftered by leading seedsmen in England and the United States to the public. Among others thus recently brou^t to notice may be mentioned the Scarlet Lobelia {Lobelia cardinalis), the Pitcher Plant {Sarra- cenia j;i'urpnrea) and a variety of wild bean {Apios tuherosa). It ' was somewhat bitterly remarked by an American, somey.irs since, on seeing the Amer ican plants at one of the Horticultural Exhibi- tions in London, that the L'''nited States was then almost the only place in the civilized world where a collection of American plants could not be found. Our trees and shrubs : our Kalmias, our Cypripedias, our Asters, our Trilliums, and scores of other pianis are cultivated in England, but where can they be found, save in the wild wood, in An.erica. If we had nothing worth cultivation the case would be different; but it is not so, from early spring until the frosts of au- tumn bring our horticultural season to a close, we have a constant succession of flowers beauti- ful in their wild state, and doubtless, capable of great improvement by judicious cultivation. Taking them in the order of flowering, I will mention a few, and only a few, of our wild flow- ers,^ which would be an ornament to any garden. First in order comes the Ilepatica [Hexjatka tri- loba and acutiloba), which pushes its flowers through the leaves scattered over the soil by the winds of the last autumn, almost before the snow has left the ground. "We have the Ilepatica of two colors, shades of blue and pink running almost to pure white. The flower does not remain long in bloom, but as the blossoms t\xll ofi" the, at first woolly looking, but afterwards dark gloomy leaves, burst forth and retain their freshness till the snow comes again. The Hepatica may be grown as an edging or in single roots scattered along the borders. Like most of our indigenous plants, it requires to be somewhat shaded. Xext to the Hepatica may be mentioned the Canadian Blood-root [Sanguinaria Canadensis), a showy flower with large white petals, and palmate leaves of bluish green. The Blood root improves much by cultivation, it requires rather rich soil, leaf-mould is perhaps the best, and not too much sun. The root of this plant is used as a dye and is also &aid to be useful in the cure of coughs. It is besides used as an emetic, but in large doses is alleged to be poisonous. The Trilliums, Bed {Trillium erectum), White {T. grandiflorum) and Painted {T. erythrocar- 2mm), may also be noticed here. All three va- rieties grow well and, with care, will improve by cultivation. These flowers from the three-fold division of the leaves, sepals, and petals, are readily distinguished, even by persons who have but a slight acquaintance with botany. The Red Trillium is very generally found by the edge of woods or under the shelter of detached clumps of bushes on old pastures. The Painted Trillium prefers the sides of rocky hills or ground from which the timber has recently been burned. The White Trillium seems to require a good soil and is, in places suited to it, ver}^ profusely scat- tered through the open woods, its snow^y blos- soms almost rivalling the White Lily {Lilium Candidum) in size. The Golden Corydalis {Cordyalis aurea) must not be overlooked, more particularly as it flow- ers very freely and remains in bloom until scorched up by the heat of July. This plant prefers limestone debris and will do well on rock- work. It does best in an exposed situation as it is apt to run too much into foliage if shaded. The Canadian Columbine {Aquilegia Canaden- sis) is well worth a place in any garden, its showy red and orange corolla is very handsome. The Columbine thrives best on rocky slopes, but is not by any means unwilling to adapt itself to more cultivated localities. In spring the flowers succeed each other so rapidly that I had nearly overlooked the Dog- 1869. THE GARDE JfER'S MOJVTRLY. 81 tooth Violet {Erythronium Americanum), one of our earliest and gayest spring flowers. I have not succeeded very well in the cultivation of this flower, but I have no reason to suppose that it will prove more diflicult to manage than any of the foregoing. In its wild state it seems to thrive equally well in the field or on the hillside, and as it blooms very early, it might be made to add greatly to the attractions of the flower garden at a time when flowers are scarce. I might go through a long catalogue of plants, each of which possess beauties sufficient to war- rant its introduction into our gardens, but pro- bably enough have been named to show that there is no lack of choice, seeing that the list of spring flowers is by no means exhausted whilst the representatives of summer and autumn are wholly untouched. There can indeed be no doubt but that a fair show of flowers, all indig- enous, might, with care, be obtained throughout the season. It will be found with wild flowers, as with cultivated ones, that one of the main points to be looked to is situation. Many plants will not do well in the full glare of the sun from morn till eve ; and this will be found especially true of native plants, many of which are found in the shade of our forest trees and soon die out when that shade is taken from them. EDITORIAL. CHAEACTEES OF NEW FRUITS. In accordance with our practice to give in our pages all matters of public interest, that it is at likely any large portion of our readers may be inter- resten in, we gave last month a report of some pro- ceedings of the Alton Horticultural Society, in which appeared some strictures on the way new fruits are brought out. It is of vast importance that the sources ot our Horticultural intelligence should be kept free from suspicion ; and it is not to be wondered at that a respectable society like the Alton, reading a year ago that the public had become tired of having journals edited by persons " connected with horticultural establish- ments," should now find the publishers of this statement more deeply " interested " in the char- acter of a new fruit, than ever was any of the other horticultural journals whose morality this one was born to enlighten. This Society now finds these gentlemen binding their journal and a new fruit so tightly together, that they must become pecuniarily interested in all that is said in its favor, and very averse to admitting any- thing that might be said against it. Having been educated to abhor this interested immoral- ity, the Alton Horticultural Society, or some ot its members, had a right to hold up their hands at the lapse from virtue exhibited by their teacher. Now this we take to be the great point of the discussion, although by the way in which the name of the Wilder Strawberry is brought in, it might seem as if this Society was prepared to place this variety at once on the " worthless " list. AVe did not understand it in this way ; and we did not suppose any one else would, for we took it for granted that every one knew that this variety has not yet been sent out,— that Dr. Hull nor any one else has had any chance to test it, and that, therefore, these gentlemen could only have meant to speak of the general principle of the thing. But we see that Mr. Fuller in Whit- lock's Recorder, seems to overlook this point, and we therefore suppose that others may. Mr. Ful- ler copies the notice, and refers to his former opinions of the necessity ef having some good authority to give a character to fruits before they are sent out. Certainly in this case no one could want better authority for the value of a fruit than the distinguished and honored gentle- man whose name has been unfortunately mixed up with this discussion. Mr. Fuller must have forgotten this when he penned the remarks, for we are sure he has as high a regard for the worthy President of the American Pomological Society as we have. Surely we have no cause to defend The Boston Journal of Horticulture. No one would expect us to do that favor for one which commenced its career by insulting its contemporaries ; but we 8^ TEE GARDEJ^ER'S MOJ^THLY. March, must do it the justice to say. that if the authority which Mr. Fuller contends for is all that is ne- cessary to give a strawberry the character that it will do well all over the Union, the publishers of the Journal should have his praise rather than his blame. For ourselves, we have no doubt this strawberry is all that Mr. Wilder claims for it, — but every ones knows how frequently a strawberr}' fails outside of a few favored locali- ties. Whether this one will or not remains to be seen. We now come to the main question : ' How, shall we relieve the market of the many worthless things annually sent out ?" Sending plants to different localities to be tested will not do. We, and we doubt not the intelligent reader, can see much against it. Authority, — and especially the authority of Societies— will not, for that has been tested and failed, and we suppose the ad- vocates of this method will scarcely care to ask us to give the instances. We must go for a remedy to the source of the troubles, which is the great haste of people to get ahead of their neighbors with a new thing. Everything that is advertised, they must buy, no matter how un- known the characters of the parties " bringing out " the novelty, for fear it " may " be good, and they not be in the ring to participate in the "big profits." When deceived they cry out for '• remedies." For our part, we have no sympathy with these people. We have no remedy to propose. Let them sufter. If horticultural Journals which wait for the information from all quarters, before venturing to recommend a thing for general cultivation, are too slow for their fast friends, they must study out some better plan for them- selves. We shall try to see that those who do wait until we can tell them something, shall at least not be deceived. MANURE AND VITALITF. Mr. William Saunders contributes an excellent paper to Hearth and Home, illustrating, by some anecdotes of Lawton Blackberrries, what we have long taught our readers, that hardiness is not so much owing to mere temperature, as to other conditions of culture and climate. Every attention was given to the blackberries planted on "highly enriched soil," " kept clean and culti- vated." For two successive winters the plants, prov'ng ' tender," were killed to the ground. The bed was abandoned— " grass and weeds were allowed to grow " — a " thickly matted sod occupied the entire surface." All this was " mowed out " during the end of summer, and the strong canes left were found "hardy" next year. For "several years' this was kept up. " Subsequently a top-dressing of manure was spread over the surface," and " now " this is a portion of the yearly routine ; and the Lawton Blackberry is esteemed a " hardy " and " valu- able " fruit. A\"e trust that if we have yet left any Western friends, who believe that that " notorious Gar- dener''s Monthly is giving advice and teaching which will prove a great blow to fruit culture," they will read, mark, learn, and inwardly digest these facts, — and if their hunger still remains un- satisfied, we have no doubt but Saunders could provide them a little more food of the same sort. On this subject we begin to feel that we have finished our fight, and done the work which it was given us to do. So many intelligent pens are enlisted in the cause, that we may safely leave it to them, and turn our arms away — not to rest— but to combat another error from an- other quarter ; but which has had no less an evil influence on successful fruit culture. This error is, that a rich soil is fatal to the health of a tree. Mr. Saunders, whose friendly aid in our gene- ral views, we have impressed into our service, echoes the universal error in this particular point, in the same chapter, when he thus puts the case : — People treat plants to high stimu- lants, hoping thereby to enhance the value of the fruit, but this stimulus weakens the vigor of the plant. " High stimulants " are further explained to mean, "sufficient m^anure to induce a succu- lent growth of immature wood, to be killed during the winter." Well, we confess we once believed in this too ; but we have had the luck to see manure heaps piled up annually around pear and apple trees near dung-yards ; to see Blackberries thrivmg in amazing health in neglected corners near com- post heaps ; Raspberries in joyous luxuriance near old hot bed grounds ; and in many other instances have watched and noted that where- ever the surface roots are never disturbed — wherever the manure is served as a top-dressing and never dug in, plants never get too much " stimulants "—never get unhealthy except from epidemic causes ; but always grow in health and vigor and never cry "enough." We know why \ J869. THE GARDEJ^EWS MOJ^TELY. 8S this is so, but will not philosophize now. We will, however, express our decided opinion, that this plan of half starving things to make them healthy, will go the way of the theories about half feeding and half clothing children. We now give them warmth and exercise, and feed liberally ; and so with trees, no matter how much food you give them, only let them have fibrous r,iots enough to take UiJ, and leaves enough to digest, and all will be well. SCI^APS AND aUERIES. Deaths of Philadelphia Horticultu- rists.—As we go to press, the death of Vice President Harmer, of the Pennsylvania Horti- cultural Society, at the early age of 42, is an- nounced. In these latter days no one has done so much for Philadelphia Horticulture as he. The new Hall — the pride of Philadelphia Horti- culturists— would perhaps never have succeeded but for his determined energy in pushing it through, des; ite obstacles that would have fright- ened many a less brave man. He looked forward with pride to the Union of the Pomologists un- der its roof next September; and his associates, in preparing for the great national festival, could meet with no greater loss. Mr. Joshua Longstreth, who, for nearly half a century has been one of the most liberal exhibitors of rare plants, fruits, and vegetables, has at last passed away, after having had his span of life lengthened on pretty well towards a century. This Society has few good men to spare, though its nominal members exceed six hundred. To have its youngest and best blood, and its oldest and most untiring supporter, both go down in one week to the grave together, is a heavy blow to it. Christine Grape.— We have the following note : , . . , '' Hesionville, Jan. 2Qth:—L notice m a late issue of the Telegraph, that my friend John Kutter, of West Chester, has been drawn into a controversy about the Christine, or Telegraph Grape. 1 would state that for two years past T have secured all the spare cuttings of the original Christine, as well as many others grown imme- diately from it, and sent them to him for propa- gation, r also gave Major Freas a vine from the original a few years ago. Considering this due Mr. Rutter, without dis- cussing the merits of the Grape, I am Respectfully, Edward W. Heston." [We have noticed the controversy referred to, but have not referred to it,because it was evident to us that none of them who had written about the matter, had read the article complained of ; if they had, they must have seen that no injustice whatever had been done to Mr. Rutter. Our cor- respondent simply asked, in his own way, whether Mr. Rutter did not know that a Grape, supposed to be unnamed, and therefore called the Telegraph, was afterward found to be already named Christine ? Or, as a gentleman of intelligence, acquainted with Pomological rules, knowing that Christine was the proper name of the Grape, — had he another Grape distinct from the other, called Telegraph ? We think "Hestonville" justified in asking the question; and instead of any injustice to Mr. Rutter in having it asked of him, the injustice comes from those who have declined to answer the question. "Hestonville" can, however, take care of himself.] Dishonest Nurserymen.— It is very easy to get a bad name with some people. A correspon- dent of an agricultural journal writes that he sent money to a distinguished Southern nursery- man for fruit trees. By miscalculation he sent more money than necessary — three dollars. To balance the bill the nurseryman sent eleven trees of one kind instead of three as ordered. The correspondent "put this down as a Yankee trick. ' ' That variety "was no good or he would not have selected that one to send so many of." True, he afterwards found it was a good thing; but it shows on what a slender thread a man's reputa- tion may hang, and adds one more reason to the many we already have for our general rule, to I refuse these personal matters in our columns. Pomological Patents.— This subject was j brought up at the recent meeting of tiie frui committees, of the Pomological Society in New 84 THE GARDEJSTERS' MOJVTHLY. March York, and very properly decided by President "Wilder to be out of order ; as meeting for a spe- cial purpose, to represent the Society by it? au- thority, they would transcend their authority by considering any other subject, than the revision of their fruit list. To meet the objection, im- mediately on the adjournment of the regular session, the members formed themselves into "a meeting of fruit growers," with Mr. William Parry as Chairman, and F, R. Elliott as Secre- tary, and it was, without a dissenting vote, resolved, that such a law would not be practicable or desirable. It is perhaps fair to say that Mr Cay- wood, and Mr. Puller, two advocates of the measure, were not present when this plan .of meeting Mr. Wilder s objection was thought of. DiGGiKG Amongst PRriT Trees.— This sub ■ ject is at length awakening attention even in slow and staid old England, where it is so very hard to get the wagon of progress out of the venerated old ruts. In a discussion of the subject recently in one of their journals, a correspondent says that one of the most successful Strawberry grow- ers of his time, the late Mr. Keen, raiser of Keen's Seedling, after a litetime of observation had come to the conclusion that shallow digging was the best for the Strawberry crop ; although the correspondent himself thought it absurd not '"to let in the atmosphere" by deep digging. Mildew on Eoses.— if. C. H., McGregor, Iowa. — "Will you please to tell how to rid my rose bushes of a white mould like substance that comes on the young leaves and stems. Soon after its appearance the leaves wither and will crum- ble to the pressure of the fingers. Have tried syringing with water, with soapsuds, and with sulphur mixed with water, but all to no purpose.' ' [Mildew is very often the consequence of dis- ease—in roses particularly so. You will most likely find, on examination of your rose roots, that iha fibres have been destroyed by over water- ing. The best remedy will be to take them at once out of the sour soil, re-pot in sweeter earth, and be very careful about watering, until the pots get full of new roots. Sulphur in water or soapsuds will frequently cure mildew when it spreads without much root disease.] Enquiries about Shade Trees. — St. Louis is — perhaps — for a city of her age, one of the worst shaded and poorest ornamented cities in the Union. Not but thousands and thousands of trees have been planted, but the legion of foes, living and dead, render success a very up-hill business. Formerly the Yellow Locust was largely planted, but the borer became as univer- sal as the trees, and swept them out of existence, so that scarcely a vestige of them remains. Of late years the leading street trees have been the White Elm, the Silver and Scarlet Maples, with a sprinkling of Silver and Lombardy Pop- lar, Catalpa and Ailanthu8,Tulip Tree, Sycamore and some others ; but the drop worms are now becoming so exceedingly numerous and trouble- some, as almost to threaten annihilation, es- pecially on the Elm and jMaple, less so on the Poplars and Sycamore ; while on the Catalpa and Ailanthus I do not observe any ; the insect apparently does not attack these two at all. But a worse enemy than the drop worm (I think,) because more insiduous, is the Eed Spider, which pest, two hot and dry summers, has produced a most baneful effect, on some kinds of trees ; the Elm and Maple also get it, the foliage of the whole tree turns a rusty color, is thin and shrunken, casts but little shade, and altogether wears a most sickly aspect ; all of which I think is the work of the Red Spider. T called the attention of our State Entomologist to this last summer, and he gave it as his opinion that Red Spider never attacked trees in open air; (but I knovv it does) he promised to investigate it, but presume he has not yet found time. Here again certain trees show exemption, first of which is the offensive Ailanthus, next the Catalpa, neither of which appear to be touched, while the Lombardy Poplar maintains its foliage dark and shining, apparently unharmed also, and so of the Silver Poplar and Sycamore. For a season or two past the Sycamore appears to be in great demand, doubtless for three reasons : first, because it is easily piocured; second, be- cause it bears transplanting well ; and third, be- cause so far it appears to do well in our streets. But I notice by your "Hand-Book,'' now 16 years old, you say, "This tree was formerly in much demand for its shade ; latterly (suffering from late frosts, probably) it has fallen into dis- rejiute trom its unhealthiness. I (you) believe it carries the disease with it even to other coun- tries'" How does this disease manifest itself perma- nently— have never observed any here, nor injury from frosts that I know of? What is the latest in regard to this tree, as a city tree, and what has been found to be best in 1869. THE GARDEJ^ER'S MOJ^THLY, 85 Philadelphia and Ifew York City; and what of diseases, insect foes, and remedies. I have heard long ago, you had the drop worm bad ? There are a few examples of the beautiful Tulip Tree doing well here in the City ; what of it also, as regards insects, coal-gas, lime-dust, &e., &c. Respectfully, Carew, St. Louis, Mo. [We have not examined critically, but have seen what we believe to be the Red Spider, and if not that, some near all}', on trees in many parts of the United States. High upon the Allegheny Mountains we have observ^ed them so numerous, that we have paused to inquire if it was really an instance of wonderful spreading of an introduced insect, or whether it was really in- digenous. In this "wild state" it seems most fond of clover and oxalis, and has no doubt spread with these plants together. We do not know how to help their ravages on this immense scale. As for the drop worm that is so easily gathered off, that any city that refuses to compel its citizens to take them off, deserves to have no shade trees. The Sycamore (Platanus) every- where that we have seen east of the Ohio is sub- ject to the disease mentioned. At the writing referred to, it was believed to be early frost ; but now it is understood to be a fungoid effect. We should be glad of the experiences of others as to the best trees for cities, and will then add our own to the rest.] Gardenkrs and Situations.— In the course of the year, hundreds of letters reach us about these things, most of them kindly offering to re- munerate us for our trouble. We have usually replied to these friends that we have not time to attend to it, but the labor of such writing is grow- ing so onerous, that we are compelled to announce that ive cannot even reply to letters of this kind. Why do not some Horticulturists establish a reliable agency of this class ? Pasehall Morris what do you say ? A Story with a Moral.— Once upon time a being, who had probably descended from an orang-outang or chimpanzee, might have been seen in company with a woman of singular grace and beauty- The contrast was so striking that irreverent urchins could not but utter as they passed, "Beauty and the Beast," much to the wonder of the homoidal development, who could not see " why they thought his wife so ugly." We suspect the foundation for this story was discovered in Boston, where a journal — possibly an "enemy," or a " rival,"' who for a long time had been taking special pains to depreciate "all its contemporaries," — to point its virtuous finger at their "low tone," and pout its youthful lips at the bare thought of their "interested con nectious," has " once on a time," and that last month, been seen to stop and wonder at the "alacrity " with which its own lack of lovliness is commented on! Well, if it ends in an im- provement of its manners, we shall not regret our share in the " advertisement " it affects to be so much pleased with. Cultivation. — It is strange that the barbar- ous system of "cultivation." which has produced the almost utter failure of fruit culture all over the United States, should find a single advocate among intelligent men, instead of the many scores which we do find. Day by day, however, we find them coming over to our assistance, and giving the old heresies some pretty hard hits. The following "sledgehammer" blow from the pen of our friend, Henry Ward Beecher, is one of the best we have lately seen. It is put in the shape of a "cure for Canada thistle," and is true, every word of it, and as true of fruit trees as of Canada thistles : "The only way to exterminate the Canada thistle is to plant it for a crop, and propose to make money out of it. Then worms will gnaw it, bugs will bite it, beetles will bore it, aphides will suck it, birds will peck it, heat will scorch it, rains will drown it, mildew and blight tvill ride it. All nature helps weeds and runs down crops." We have not the least doubt in the world but that, if the same system of culture, as is generally given on fruit crops, was given the Canada thistle, it would die out in two seasons. Tomatoes. — We have from our correspondent Mr. Blodgett, Jan. 20th, some Tomatoes kept on the plan before given us; they were very superior, showing how easily they may be kept if well ripened, which is the peculiar merit of the plan he recommends. Plums— iJ. JS. S.—We doubt whether much can be done by merely planting a few trees in chicken yards to keep oft' curcul Better to plant a few dozen, in a proper plaoe and enough 86 THE GARDEA^ER'S MOJVTHLY. March, to make it worth while to shake off the insects on the Dr. Hull or Barvy plan. Gextiana ACArLis.— J. 5., New Tw'k, says: liaising Gentiana from seed, — a flat seed pan placed in a large saucer always full of water, — seeds sown when newly gathered, and covered very lightly, or sown in chopped moss, will ger- minate freely, — old seed of little or no value. I may be able to help your correspondent, P. S., Tipton, Indiana, to a small pinch of Gentiana acaulis, but could not positively promise till I see how it comes out in April, as it is perfectly hardy and only suffers in the hot dry weather. Persiax Plaxt. — A correspondent from Adam's Eun, South Carolina, sends a leaf for name, with the following note: "a beautiful and fragrant evergreen, known here as the 'Persian plant,' introduced into our gardens by my grand- father, where from I cannot say. It is hardy, and contrasts well with the darker evergreens, and stands clipping well." It appears to be Illicium floridanum; but it may be J. religiosum, which looks very much like the other in foliage. It is hard to name a thing from a sinsrle leaf. The American Pomological Society. — The meeting for the revision of the Society's fruit catalogue was very well attended, and was exceedingly harmonious and pleasant through- out. It was to be held in the rooms of the "^(/rj- culturityt,^'' but too many for the room responding to the call, that journal liberall}' engaged rooms at the Astor House. Very few new fruits were added to the old list — a few were taken off altogether, and others found to do well in other States were added. The work accomplished will greatlj' fa- cilitate business at the regular session in Phila- delphia, next September. Messrs. Wilder, Barry, EUwanger, and Manning, who had just returned from a tour South, speak feelingly of the kind- ness with which they were everywhere met ; and though the Southern Pomologists are yet poor, so many expressed their determination to come to Philadelphia, that a very interesting time is expected. Gardeners in the South. — Recently a cor- respondent from Nashville wrote to us that gardeners would be disappointed going South. A correspondent of the Dixie Farmer noticing this says : " There has been no time since the war when there was not a demand for a first-class gardener in this vicinity. "VVe want the best the North affords. No time, as you know, in the history of Tennessee has horticulture or floriculture been in a more flourishing condition. Nurseries and greenhouses are springing up in every direction, and plenty room for more." PuRSii's Journal. — "We have been asked to give a portrait of this early pioneer of American botany ; but so far as we know, there is no portrait in existence. "De Profundis." — "We are amused at the great depth of thought exhibited at times by our horticultural friends. In a speech on the grape, a certain learned Doctor says, the wine of Nor- ton's Virginia "harmonizes unity," and that of the Diana " exceeds in harmonious refinement, &c." Well! well ! "larninEr is a creat thing." New Potatoes. — A few years ago the Early Goodrich was to be ten 'da3S earlier than any other ; then Early Rose was to be fourteen days earlier than Goodrich ; Early Prince is now to be ten days earlier than Early Rose. Thirty- four days is an enormous advance in six years ! but does any body believe it ? Gentlemen, take warning by the Tomato men ; you have our en- couragement in your endeavors to improve the breeds of things — we hope you will be paid well for every thing— except those marvelous state- ments, which we hope will not be charged for in the bill. KAL3IIAS. — Mrs. M. G B., Wef,t Philadelphia, asks : — '• Is there no way to cultivate Laurels ? I have had them planted very carelully from the woods ; but though they live for a few years, they finally dwindle away." [To succeed in transplanting Kalmias, they should be cut back one-half at transplanting, and set on, or nearly on the surface of the ground, with the soil drawn up and pressed tightly around them.] The Mendenhall. Dibble. — A Baltimore subscriber asks : — " In the February nimiber of the Gardener''s Monthly, among the notices of books, &c., you mention the Mendenhall Dibble. 1860. THE GARDEJVERS MOJVTELY. 87 I would like to know where one could be ob- tained. I have never met with them at Imple ment stores, nor seen them described in the cata- logues. I have for some time used a worn out bricklayers trowel in preference to the round Dibble ; but judging from the representations of the Mendenhall Dibble, I think if I could get one I should appreciate it.'' [The implement was sent us by Mr. Menden- hall, of Richmond, Indiana. We believe there is no patent on it, and any blacksmith can make on».l BOOKS, CATALOGUES, &C. Decandolle's Prodromus, part 16. second section, containing among other things the Coniferce, by Professor I'arlatore. This work of DecandoUe, wholly on descrip- tive botany, and in Latin, would require from us usually only a general notice, for the benefit of those of our readers engaged in the higher studies ; but the Coniferous family has such a wide spread interest for horticulturists, that any thing in reference to it has a wide spread interest. In Europe, practical works on this tribe of plants are of little use without some pretentions to scientific accuracy : and both there and in our country the recent work of Josiah Hoopes takes a high stand, both amongst scientific men and all classes of practical arboriculturists. In view of these facts, we think we shall serve a very large number of our readers, if we make for them a condensed view of the chief points of Par- latores Monograph, we are sure it will interest the American lovers of this beautiful class of trees. He divides the whole natural order of Coni- ferse into 33 genera : Araucaria, Dammara, Pinus,Cunninghamia, Arthrotaxis, Sciadopitys, Sequoia, Cryptomeria, Glyptostrobus,Taxodium, Widdningtonia, Actinostrobus, Frenela, Callitris, Libocedrus, Thuya, Thujopsis, Biota, Diselma, Fitzroya, Chameecyparis, Cupressus, Juuiperus, Dacrydiilm, Phoerosphora, Lepidothamnus, Saxegothtea, Phyllocladus,Taxus, Cephalotaxus, Torreya, Ginko, Podocarpus, are all he recog- nizes. Our familiar names become, synonyms — Picea, Abies, Larix, Cedrus, Tsuga, Pseudola- rix, Ketelaria are all Finns, although these names are retained to distinguish sections. Re- tinosi^ora goes into the the old Chamaecyparis. Then, although names of other genera are re- tained, the species are changed to other genera. Glyptostrobus pendulis (Sinensis, syn.), is carried to Taxodium, where, as Mr. Meehan has shown in his papers in the Proceedinrjs of Phila- delphia Academy of Natural Sciences, according to his laws of adnate folial evolution, it ought to be classed. Glyptostrobus is retained, however, in its single representative, G. heterophyllus, the author considering the crenate scales and semi- circular disc or crown at the apex of the scales in the cones, a good distinguishing mark. Cu- pressus Lawsoniana is Champecyparis Lawso- nia ; Thujopsis borealis. Chamcecyparis 2^ut- ksensis ; and all the Retinosporas are found here. The greatest slaughter, however, is amongst the specific names ; many things we hold distinct, and others that we have known by certain names for a quarter of a century, are buried ; and their rights and possessions given to a fossil name, which the learned research of the author has dug out of the depths of the literary earth. In Pinus particularly, we hardly know where to look for a plant we have long known. Pinus Premontiana is P. 3£onophylla, which we had already learned to believe. P. Murrayana is P. Muricata. Pinus variabilis of Lambert, is P. inops. White Pinus variabilis of Pursh, is P. mitis. Pinus rupestris, or P. I^anksiana, as it is called, is said to be P. hudsonica, of Poirel. This will very much interest cultivators, as the R. (picea) hudsonica in cultivation generally is a very dwarf form apparently of P. Frazeri, and a totally different looking thing to our " Grey Pine." P. Hamiltoni, and P. Lemonia are varieties of P. pinaster. P. brutia, P. Loisel- uriana are synonyms of P. pyrenaica, which is considered a good species ; while P. austriaca is considered a variety Nigricans, of P. Laricio. Pinus maritima, of Alton, is also considered one with P. laricio. Fenzlii, taurica, leuco- dermis, Magellensis and Dalmatica are also synon^'mous with variety nigricans. P.Pallasiana 88 THE GARDEJ^ER'S MOJfTHLY. March, is also made a variety of Laricio. Pinus Muglio and P. puuiilio are synonyms of P. Montana^ which has also a host of less known names. P. Massoniana, of Siebold and Zuccarini, is P. Thiinbergii ; but P. Massoniana, of Lambert, IS a good Chinese species. P. lophosperma,*of Lindley, a Californian species, is regarded d's- tinct from P. Sabiniana ; while Pinus palustris has got back again to P. australis. Pinus iu- hercidata is regarded as a good species. Pimis ponderosa has numerous kinds given to it ; amongst other constituens of Hartweg, Brachy- ptera of Eugelman, Eugelmanni of Tori-ey, Bearsdsleyi of Murray, Benthamiana of Hart- weg, Sinclairana of Hooker, Parryana of Gordon. P. Gregri is a new species of Engelmann, allied to P. Teocote, from the mountains in Mexico. P. Teocote is one to which eight of Koezl's names are given as synonyms. Under P. cembroides we have Edulis (of Carriere), L. laveana and osteosperma of Engelman ; P. Edulis of Engel- man, the author says is " certainly distinct from P. cembroides." Under P. 3Iontezumce come forty-one of Koezl species, reminding us un- pleasantly of money we invested in encouraging his " enterprize." It is remarkable that not one of Roezl's names have been left to stand. P. Ehrenbergi and P. montezumse, of Gordon, are P. Ilartwegii. P. leiophylla, a mountainous Mexican species, is also honored by a long list of Boezlian names. Pinus Cemhra is one of the very few well known Pines without a syuonym. It seems to be extended from the alpine regions of Austria, to the borders of Russia. Pinus albicaulis, of Engelman, is considered the same as P. flexilis. Pinus pence, and P. longifolia, of Griffith, are the leading synonyms of Pinus ex- celsa, — its cousin, P. strobus, has none. P. monticola is regarded as distinct from P. strobus. P. Loudoniana of Gordon, Strobiliformis of Eugelman, is the Mexican P. ayacahuite. To be continued. Practical FLORicrLxrRE. — By Peter Hen- derson. Published by Orange Judd & Co., New York. "We were very much pleased, in a recent visit to Mr. Henderson's place, to note the spirit of enterprise with which he is imbued, and the suc- cess which follows his undertakings. Twelve acres, not devoted to, but covered by glass, all erected in the most substantial manner, and every thing carried on with strict order and neatness, is not a sight to be seen every day. Opinions may differ as to the merits of this or that method of practice adopted by Mr. Hen- derson, but the fact remains the same, that the education such a business must give a shrewd intelligent man, ought peculiarly to fit him for such works as Mr. Henderson's name is identi- fied with. This new attempt of Mr. Henderson's will, we have no doubt, prove as acceptable and as useful to the public as his former one. Physical Survey of Virgixia. By Com- modore W. F. Maury.- It is remarkable, that a State so much favored by nature for agricultural and commercial pro- gress, should not have risen to greater eminence than it has, in spite of social circumstances. It is gratifying to find leading men like Governor Wise now acknowledge the fallacy of their old ideas, and lend their aid to a better order of things. Such labors as this of Lieut. Maury will do much to open the eyes of the nation to Virginia's great resources. The Horticulturist. — In our last we briefly noted the fact that our contemporary had again changed hands. The January number is now before us. The new Proprietor, Mr. "Williams, has introduced some new features of interest, and although it is now nearly a quarter of a century since its first establishment by Mr. Downing, it has evidently yet a long career of usefulness before it. "We wish our new " Broth- er of the Press " every success. Illustrated Annual Register of Rural Affairs, for 1869. By Luther Tucker & Son, Albany N. Y. The pressure on our " Book Column " has kept from notice a few which deserved an earlier acknowledgment. This is one. This is the fif- teenth annual volume, edited by J. J. Thomas, one of the editors of the Country Gentleman. Whatever the publishers and editors of this ex- cellent magazine do, is always so well done, and withal so modestly done, that to say this is their work, is sufficient to recommend it. " Fruits and their culture" will particularly interest our readers. 1869. THE GARBEJ^EWS MOJ^TELY. 89 Americax Horticultural Annual. American Agricultural Annual. Published by Orange, Judd & Co., New York. The third year of the series. They contain epitomes of the leading discoveries in the science and practice of agriculture and horticulture for the past year. Xo other annuals attempt this, "^hich,after all,is the proper idea of an "annual." They stand alone in their usefulness, and are, therefore, essential to any one who would keep the run of what has been done in the world of farm and garden culture. Washburn's Amateur Cultivator's Guide. Every one has heard of the beautiful Horti- cultural Hall at Boston, and of the Massachu- setts Horticultural Society, and its great influ- ence in the horticultural taste of the country. Part of the hall is leased by Washburn & Co., seedsmen, and whether it is the influence of the hall, or of the Horticultural Society, or of the natural good taste of these gentlemen, or alto- gether, we cannot say ; but so it is, their cata- logue is one of the most beautiful we have ever seen. Beautifully bound, beautifully and pro- fusely illustrated, well filled with capital rules and recommendations ; it is equal in value and ornament to some of the best enterprizes of pub- lishers of standard works. Washburn & Co., stand high as seedsmen, and we have no doubt must do an enormous business to justify so beau- tiful a " catalosue." NEW AND EAUE FEUITS. Myer's Nonpareil Apple. Synonyms.— Ohio Nonpareil, Western Beauty (?) Cattail Ap- ple, Myer's Nonpareil. This is supposed a native Ohio seedling — but as large old trees of it are to be found in New Lisbon, Massillon, and other towns in Ohio, its exact history cannot be traced. It was presented to the Ohio Pomological Society in 1847, and is described in the Society's Trans- actions of that year as the Ohio Nonpareil. Sub- sequently it was found that a Mr. Myer's — the owner of one of the oldest trees of its kind — had propagated and disseminated it as the Myer'c apple, and hence pomt)logists have since decided to call it Myer's Nonpareil. In quality it is one of the very best dessert apples of its season- The tree is a strong, vigorous grower, with large stout young shoots, having full, round buds, and large broad coarse thick leaves, giving promise o^ its ability to endure great and severe changes of climate. As an orchard tree it is of a regularly open and round spreading head, bearing annually crops of even sized fruit, scattered on spurs and twigs evenly over the whole surface. So far as it has been tested, no complaints have been made of its want of hardihood. The fruit is described in the Agricultural Department Report as follows : Size, large ; form, roundish flattened ; color, red and yellow marbled and splashed, and with many scattered gray dots ; stem, short to me- dium, small ; cavity, regular, open ; calyx, partially open ; basin, medium depth, smooth and regular ; flesh, j^ellowish white, juicy, rich, lender, mild, sub-acid ; core, regular, partially open ; seeds abundant, plump and full ; season, last of September to early December. — Western Farmer. DucHESSE DE BORDEAUX Pear.»-A first-class winter Pear is badly needed. Dr. Houghton has found this an excellent variety, and remark- able well suited to our climate. It is thus de- scribed : Medium sized, two and a half inches long and seven and a half in circumference ; form, round- ish, irregular, imbricated, very often swollen on one side, flattened and sometimes even, drawn in on the other, and divided from the latter by a deep suture, which reaches from the eye to the stem ; it is dented and its surface is uneven. The stem is about three-quarters of an inch long, bent and planted in its surface, but bearing at its insertion on one side only a small nipple, fully characteristic. The eye is largo and big enough, placed in a deep cavity. The skins is very thick and rough, of a deep brownish yellow, but some parts of it, however, of a lighter yellow. As to the form and color, it bears some like- ness to the Portunee Pear. The flesh is of a yellowish white, fine and melting, sweet and very juicy. It is a delicious pear, equal in quality, and is in truth superior to any kind of 90 THE GABDEJVER'S MOJ^THLY. March' winter pear, without excepting the Easter Beurre. It begins to ripen in February, and continues in perfect state through March and April. Originated by M. Secher, near Angers, from a lot of wild pear seeds. It is very produc- tive. Colfax Strawberry. — AVe have received from Messrs. Purdey & Johnson, Palmyra, New York, the following cut of the Colfax Strawberry. It was raised in the garden of Vice President Colfax at South Bend, from some seedlings given him by a friend. [COLFAX STRAWBERRY.] Messrs. P. & J., in their letter to us, say it is a medium sized fruit, of symmetrical form,growing in clusters ; sub-acid, juicy ; not hard fleshed. The plant is of the stocky class, as in Agri- culturist, and it is represented as a very abun- dant bearer, and a first class amateur variety. Its claims are moderately presented, and which in these days of exaggerations, may add to its value. Sable Queen Blackberry.— This variety is said to have been found twenty years ago in an old pasture in Essex cou!ity, Mass., and has been cultivated ever since by a gentleman near Boston. AVe have no specific description of the fruit ; the only reference to its size is, that it sometimes grows as "thick as a rake handle. " From all we learn we believe it to be a very promising kind. 1869. TEE GAnDEJ\''ER' S MOKTRLY. 91 The Stark Apple, of which we gave an account last month, proves on further acquain- tance to be the Pennock. It has failed in our district so long and so badly, that we did not re- cognize it in these very fine specimens from Ohio ; but have now no doubt about the identity of the two. Fourth of July and Tetofsky Apples. — We have the following note from Mr. Hanford : "It has been claimed by some of our prominent poraologists, that the first is but a synonym of the latter. In some works on Pomology, and some of our most reliable catalogues, it has been so stated. 1 think it is a mistake, and that they are two distinct varieties. The first is similar, and might easily be mistaken one for the other, but the growth of the tree is different, — the first sending out long strong shoots of very dark color ; the latter, short, thick and quite red. One of our most noted Pomologists, to whom some of the fruit was sent, felt sure it was the Tetofsky, yet on seeing the tree, he wrote, "The fruit and leaves are very much alike, but the wood is distinct;" " I am glad the mistake has been discovered before it was fully made public." Another well known Pomologist was at my place this summer, and picking some of the fruit from the tree, said he could easily call the fruit Te- tofsky, but the tree was not. Mr- Bateham always claimed that they were two distinct va- rieties, and comparing the two kinds of fruit together, says the Fourth of July is larger, longer and handsomer." KEW AND RARE PLANTS. Myrsipiiyllum Asparaginoides. [Similax. )- There is no climbing plant in cultivation that surpasses this in the graceful beauty of its foli- age, and its peculiar wavy formation renders it one of the most valuable of all plants for vases or hanging baskets, as it can be used either to climb or to droop as required ; in cut flowers, particularly for wreaths, it is now considered in- dispensable by all florists. This we have before noticed in our journal ; very old, but very valuable, as Mr. Henderson states. The following are also from Mr. Henderson's catalogue : Arunda conspicua. — Another grass some- what resemblmg the Pampas, but growing higher, with the flower stems drooping to one side, it is entirely hardy ; two large plants having stood in an exposed place in our grounds for the past winter, each producing over 20 flower spikes, which were much admired. Centaurea gymxocarpa. — This is another valuable ornamental leaved plant, which is yet comparatively scarce. It forms a diameter of two feet, forming a graceful roundish bush of silvery grey, for which nothing is so well fitted to contrast in ribbon lines with dark-foliaged plants. As a plant for hanging baskets it is also unsurpassed, its drooping, fern-like leaves being very eftective. Panicum Variegatum. — A variegated grass of drooping or creeping habit, one of the most valuable plants for baskets or vases that has been introduced for many years,its style of growth is peculiarly graceful, somewhat similar to the Torrenia asiatica; the color of leaves may be described as dark green, white and rose, the white and green being about equally divided, the rose shade margining the white slightly ; it at- tains a diameter of two feet in a few months growth, and thus developed is exceedingly beau- tiful. When exhibited in 1867, it obtained a a first-class certificate from the Floral Com- mittee of the London Horticultural Society. LiBONiA FLORiBUNDA. — A neat growing greenhouse shrub, attaining a height and breadth of 12 or 15 inches. The flowers, which are about an inch in length, are scarlet orange at the base, running into deep yellow at the top, in some degree resembling a Manettia. It blooms in the greatest profusion from December to May, and is a great acquisition to our winter blooming plants. Hydrangea deutz^efolia. — Introduced in- to this country from Japan in 1865, but as yet very scarct. It is one of the most valuable ad- ditions to our hardy shrubs that has been made in many years ; it is of spreading, slender 92 THE GARDEJVER'S MOJfTHLY. March growth, plants of two years old being often three feet in diameter and of not more than one foot in height. The flowers, which are borne in pani- cles six inches wide, are snow white, remaining in perfection on the plant from August to Oc- tober. Rose — " Gem of the Prairies.''''— It is one of the most valuable acquisitions made to our col- lection of Roses that has been originated in the last ten 3-ears. Being a hybrid between the well known climbing rose, Queen of the Prairies, and the Hybrid Perpetual, Madame Laffay ; it pos- sesses the climbing qualities of the Prairie Rose, with the richness of color and delicious fragrance of the Hybrid Perpetual. The color is of a light shade of crimson, occasionally blotched with white. The flowers are large, perfectly double, and of fine form, which are bo'/ne on trusses, numbering from ten to twenty buds on each. This will, no doubt, become a standard sort, possessing, as it does, all the free growing character of a climber, with the color of the hybrid perpetual class. Chrysaistthemum, Louise Honoratty. — An entirely novel variet}-, never exceeding one foot in height. The flowers, which are produced in great abundance, are deep carmine. The plant, when properly grown, is most attractive, forming a bush one foot in height by eighteen inches in diameter, literally covered with flowers. Clereodendron. Balfourii. — A Stove Climber of great beauty. The flowers, which are of a bright scarlet, are encased by a bag- like calyx of pure white, the trusses or panicles of flowers are upwards of six inches in width, and when trained upon the rafters and hanging down, have a rich and elegant appearance. Al- though a Climber, it may be grown as an ordi- nary specimen plant in a pot, it being suscepti- ble of being trained in any way. It is continu- ally In bloom, although most profusely during the winter months, when it may be used as a novel ingredient in the formation of bouquets, &c. DOMESTIC INTELLIGENCE. Number of Seeds i:n^ a Pound. — A corres- pondent asks how many seeds there are in a pound of Locust seed ? Weigh half an ounce, count them, multiply by thirty-two, and the product will be the number desired. The Pacific R. R. — The Dubuque Times con- tains an article by Judge King, showing that Mr. John Plumbe, of that town, was the orig- inator of the Pacific R. R. Death of Mr. W. W. Beebe. — This ener- getic Western Horticulturist recently died at Dubuque. Articles from his pen have several times appeared in our journal. At the time of his death he was Secretary of the Iowa Horti- cultural Society. Apples for Iowa. — Mr. Kauffman gives this list: "Red June, Red Astrachan, Early Harvest, Sweet June, Benoni, Early Pennock, Duchess of Oldenburg, Dyer, Fameuse, Trenton Early, Lowell, Rawles' Janet, Westfield Seek- no- further, Talman's Sweet, Rome Beauty, Wil- low Twig, Wagner, Ben Davis, Jonathan, Wine Sap, and a few others. A few of these are com- paratively new, but promise well." Breezes N'o. 1 Potato. — Our exchanges say is the best potato ever offered, fifty dollars hav- ing been paid for a single tuber. The Cherry Currant.— Mr. Fuller says, sold readily in New York markets last season for twenty-five to thirty cents per lb. Peaches in Yineland. — Mr. Mabbett sold from his peach orchard last fall 31 l-4th bushels, netting him a total return of S174.39, an average of nearly $G per bushel. His blackberries netted about $90. Mr. M. has only five acres of land, and as he raises many other articles which we have not enumerated, his receipts exceed those from not a few 100 acre farms in the Northern or Eastern States. — Vineland Independent. 1869. TEE GARDEJVER'S MOJVTHLY. 93 Long Keeping Apples. — Among the many young farmers that plant orchards for the first time, tliere are few that know the value of having au apple that will keep fresh for the table through winter, and into the months of May and June. Indeed, there is nothing in the culinary depart- ment so healthy and delicious, as a well baked or stewed fresh apple, at this season of the year I will now name a few of those valuable apples, but little disseminated, and their value over- looked. It will strike the unobservant man as a singular fact, that nearly all these apples have their origin in the South. The "Baccolinus," a rather small, handsome, I'ed apple, juicy, just acid enough to be pleasant, and full of vim is during the entire months of May and June in good eating condition ; the tree hardy, vigorous, and a great bearer, comes in bearing as soon as any apple I am acquainted with. "Bentley's Sweet," a handsome, large, striped, sweet apple, of fair quality, keeps fresh till the middle oi June; tree hardy and productive. The Chronicle, originating with "Reuben Ra. gan," is being introduced into Wisconsin, Iowa, and Southern Minnesota, where it proves as hardy as the Wine Sap, and keeps a month or six weeks longer than that valuable fruit. It is a large, rough-skinned Pearmain— shaped apple often splashed and striped with a dull brick-red color, retaining its spicy flavor to the last ; not equal in spirit to the Baccolinus, but quite as valuable a fruit. The "Stark Apple" I have never seen, but know it to be grown extensively in Ohio, where its popularity is becoming very great. It is described as an aromatic, rich, sub- acid apple, about the color of our well-known Rawle's Janet, and tAvice as large, keeping fresh through May. The tree hardy, vigorous and pro- ductive. The " Illinois Sweet," ripening to the palate through March, April and May, is extensively grown in the Southern part of our State ; is a large, yellow, sweet, firm apple that will, I think, prove a valuable keeper here in our Northern orchards. The " Shockley '' is of average size — or, perhaps, a little under — striped, red apple, sub-acid, fair-flavored, a moderately good one, rivaling the Ben Davis in its excellent qualities of productiveness, hardiness of tree, and early bearing ; will, in all probability, win its way into our Northern nurseries, and into our Northern orchards. Among our proved Northern keepers, too well known to need description, I will name "Little Red Romanite." "Sweet Romanite," "Rawles" Janet," "Wine Sap." "Ben Davis," and, most valuable of all, for its lasting qualities, the "Wil- low Twig."— J. W. C, in Prairie Farmer. Weight of Canadian Apples. — A corres- pondent of the Canada Farmer gives the follow- ing weight of some of the apples from Ontario, exhibited at the Nova Scotia Provincial exhibi- tion : 6 Canada Gravensteins weighed 1 lb. loj oz.; 6 Nova Scotia Gravensteins weighed 2 lbs. If oz.; 6 Canada Belle Fleur weighed 2 lbs. 13 oz. ; 6 Nova Scotia Belle Fleur weighed 3 lbs. 3J oz.; 12 Canada Belle Fleur weighed 3 lbs. 3 oz.; 12 Nova Scotia Belle Fleur weighed 6 lbs. Of oz. ; 6 Gloria Mundi— cailed in the Canadian List ;— White Spanish Reinette, weighed 2 lbs. 13^ oz.; 6 Nova Scotia Gloria Mundi weighed 6 lbs. 2^ oz.; 1 Nova Scotia Gloria Mundi weighed 1 lb. — circumference, 13 3-8. Fruit Culture in tub South is encoura- ging. At Ridgeway, N. C , last fall, amongst many others, one trees. man set out 200,000 Peach Peaches for Central Illinois.— Mr. Ben- ton, of Quincy, gives the Journal of Agriculture the following list, which ripens in succession for market. Those marked with a single star are commend ed specially ; those with a double star still more highly : *Troth's Early Red, red ; Honest John (Yellow), yellow ; **Crawford's Early, yellow; ** Yellow Rareripe, yellow; **01d- mixon Free, red ; *Reeve's Favorite, yellow ; *Jacques' Rareripe, yellow ; *President, white ; **Late Admirable, white or Green; *Beer's Late Melocoton, yellow; **Stump the World, red; *Crawford's Late, yellow; **01dmixonCUng,red; **Philadclphia, yellow; * Ward's Late Free, red; **Scotfs Nonpareil, yellow; *Heath Free, white; *Gaskiil's Late, white ; *Sniock, Free, yellow ; *Beer's Smock, yellow ; ** Allen's Late October, white ; *Heath CUng, white ; Molden's White, white. The Pyracantha Hedge succeeds in the South. Its only objection is a rather slow growth, and being raised from cuttings, will always be costly compared with anything which can be rapidly raised from seed. In some cases it seems to grow tolerably quick. In a recent Southern Cultivator, Si correspondent says: "I have a hedge planted in November, 18G6, which 94 TEE GARDEJ^ER'S MOJVTELY. March, is now three feet in breadth, and measuring to the top of this year's sprouts, four feet in height, although it was cut do vn to witliin twelve inches of the ground last Spring, Like most hedges, it must be kept down for the first few*seasons." Gift to the Massachusetts HoRTicrLTU- RAL Society. — Mr. Josiah Stickney, of Boston, has given the sum of twelve thousand dollars to the Massachusetts Horticultural Society. It is stipulated that the Society shall hold this sum for the term of thirty years, and from the income appropriate seven hundred dollars annually in the purchase of works on botany, horticulture, landscape gardening, architecture in connection with horticulture, and other kindred subjects ; the books to be labelled, " The Stickney Library Fund." The Society, as soon as the mortgage on Horticultural Hall shall be paid off, is to in- vest the sum in stocks. At the expiration of twenty years the Society is to pay over the amount to the President and Fellows of Harvard College, to be held by them and their successors forever in trust, the income for the support of the Lawrence Scientific School, the better endow- ment and support of a professorship of botany in said college, or for the improvement of a botan"c garden in connection with the college, or for fur- nishing additional instruction in botany and horticulture, or for the purchase of works on these subjects for the college library. The Worcester Seedling Potato. — The Journal of Horticulture says a committee of the Massachusetts Horticultural Society unanimous- ly decided to be " the best table Potato otfered," at that meeting, we presume. FOREIGN INTELLIGENCE. The Cochineal Insect. — Several fine plants of the prickly pear, covered with living cochi- neal insects, have just arrived at the Royal Bo- tanic Gardens, Regent's Park, from Madeira. Both plants and insects are in a more healthy state than specimens usually imported. The specimens are paced in the greenhouse devoted to the cultivation of tropical plants used in do mestic economy — a collection which is daily be- coming of more value and interest now that the importance of technical education is being ac- knowledged.— Gardener's Magazine. International Horticultural Exhibi- tion IN Germany.— It is intended to hold an '• International Horticultural and Floricultural Exhibition" at Hambui-g, early in the September of next year. Prizes are to be given for culti- vated Vegetables, Fruits, Flowers, Garden Buildings and Appliances, and for Seeds and other articles. The proposed site for the Ex- hibition is in a park on a bank of the Elbe. Ex- hibitors will be invited from all Europe, America and elsewhere. Dr. C. H. Merck has been ap- pointed Chairman of the Committee ; Senator C. De Chapeaurouge its Vice-Chairman, and Mr. E. L. Behrens, Treasurer. All communications should be addressed to Dr. Donnenberg and Dr. Gotze, Advocates, Hohe Bleichen, 16, Hamburg. A Large Bunch of Pears, seven in num- ber, and weighing in the aggregate over six pounds avoirdupois, has for some time past been exhibited by Mr. Perkins, nurseryman, Avenue Road, Leamington. They all grew on one stem, scarcely thicker than acouimon lead-pencil. The variety is the well-known Uvedale'sSt. Germain, or Belle de Jersey. It is not an unusual thing to see single specimens of this variety weighing upwards ot 3 lbs. — Gardener'' s Weekly. An English Ouchard House. — Mr. Rivers gives the following in London Journal of Horti- culture: To illustrate what our well-abused Eng- lish climate can do with the assistance of glass, I may perhaps be allowed to give the produce of an orchard-house at Ely, Cambridgeshire, in the garden of Mr. E. W. Harlock. This house, 100 feet long and 24 feet wide, thus occupying an area of only "2400 feet, has produced this season nearly 40' bushels of peaches, nectarines, and apricots, besides a large quantity of choice pears and plums. To a certainty no walled garden in France or in the world has ever produced from the same area a tithe of this quantity of fruit. 1869. TEE GARDEKEWS MOJ^TSLY. 95 Cracking of the Stan wick Nectarine. — A correspondent of the London Journal of Horticulture says : " A few weeks ago I saw a system pursued to prevent the Stanwick from cracking, which seemed to be very successful. Being on a visit at Balbirnie Gardens, near Markinch, in Fife, T observed a very fine crop just on the point of ripening. I inquired of Mr. Temple, the gardener at that place, the means which he employed to obtain such fine fruit, when he drew my attention to a notch cut under each of the fruit about half through the wood. By this method the flow of sap is arrested, and the fruit ripens perfectly without cracking. Mr. Temple also informed me that he prevents the cracking of the fruit in Chasselas Musque Grape by the same simple method. Vegetable Products of N. W. America — The seeds of many plants are used as cereals. Thus the seeds of various species of Pinus (P. flexilis, Torr ; P. Sabiniana, Dougl., and P. Lam- bertiana, Dougl.), are all eaten in the parts of the country where they prevail, and are accord- ingly the " nut pine" of that part of the country, though the name is often thought to apply to P. Sabiniana alone — a fertile source of error. The Indian climbs the tree and throws down the cones to the squaw beneath, who carefully se- cures them, otherwise the squirrels would make short work with them. The cones are then scorched to open them, and destroy the trouble- some resin, so that the winter supply of Pine- seeds, which it has been thought would supply such a harvest to the botanist, is perfectly use- less, the vitality being extinct in them. When I vi&ited Oregon in 18G5, I found that in P. Sa- biniana, as in nearly every other conifer, the " Pine-seed harvest' ' had failed, and the Indians suffered much. One of these Pines ( P. Lamber- tiana, the " sugar-Pine") yields a sugar, which is occasionally eaten, though it has cathartic properties. It is only found on scorched trees, and in very small quantities. I have, however, heard of a man who devoted Ijiraself for a few weeks to the business of collecting it, and ob- tained 150 lbs. It can scarcely be distinguished from the manna of the shops, except by a slight terebinthine flavor. In times of scarcity, the Indians will eat the liber of Pinus contorta, Dougl. Along both sides of the trail, in the passes of the Galton and Rocky Mountains, many of the young trees of this species are strip- ped of their bark, from a foot or so above the ground to a height of six or seven feet. This is done by the Indians during their annual buffalo- hunting expeditions from the Kootanie and Kal- ispelm county to the plains east of the Rocky Mountains, for the sake of the inner bark, which they use as food, as well in its fresh state as when compressed into thick cakes, £0 as to ren- der it portable (Lyall, Linn. Journ. Bot. vii. p. 141). I am not aware that the coast Indians make any use of it for food. The seeds of Vicia gigantea, Hook, are also eaten. Many species of Grass-seeds {e.g., Elymus arenarius, L.) are collected for food. They are ground in a mor- tar, or roasted and made into soup. The seed of the wild Rye (Hordeum jubatum, L ) is espe- cially held in request among the Shoshones of Southern and Eastern Oregon ; and a staple article of diet among the Klamaths, near the Klamath Lake, in the same section of country, are the seeds of the yellow Water Lily (Nuphar ad vena, Ait.), the gathering and preparation of which 1 described in one of my published let- ters.— B. Brown in '■^ PharmaceuticoX Journal.'''' Products of an Orchard-House.— This for your column of facts. The weight of fruit raised from my orchard-house, twenty-one feet by fourteen feet during the last four years. All the trees are in pots. 1865. oz. Apricots 24^ Peaches 38634 Nectarines 86 Plums 259 Pears 74^-3 Grapes 69 Figs 23 922' =571b. 5oz. 1866. oz. 20 3381.^ 20 20 28% 4273i= 1867. oz. 591^ 293 >i 913^ 41. ■< =261b. 6oz. 519^^=321b 4oz. 1868. oz. 1221^ 299?^ 291Vi 965%= =601b. 3oz. I gave up grapes in pots in 1866 and plums in 1867, and have since added nectarines, finding them to bear better than peaches. I practice a regular system of potting and pinching, and never allow the trees to root into the border and use for syringing a powerful force-pump, which supplies water to all my garden. I should like to know the results from other growers of fruit in orch'ard-houses. John Marten, Chilham, near Canterbury. In Gardener^s Magazine. Chestnut Grafted on an Oak. The Bevue Harticole records a successful instance. 96 THE GARDEJ^ER'S MOJVIHLY. March, The Pehsimmon in England.— The editor of the London Journal of Horticulture says : " In England the Persimmon will only ripen its fruit under glass." LiGN Aloes. — The new and popular hand- kerchief perfume, known in England as the " Sac- red Lign Aloes," is derived from a Mexican tree called Bursera. HOETICULTURAL NOTICES. THE ERUIT-GROWERS' SOCIETY OF PENXSYLVANIA. The annual meeting was held at Harrisburg on the 21st of January. The meeting was scarcely as well attended as in former years, but yet was considered a success. It was voted to adopt the itinerant system— moving from place to place. The next meeting will be held at Lan- caster in January, 1870. In the discussional part of the business of the meeting, the most noticeable feature was — there were no new fruits introduced for recommenda- tion. Under this head, the discussion was con- fined to the Clarke raspberry, which Mr. Parry had found to lose its leaves in summer — other- wise it was as good as formerly. The interest rather centered in " how to grow fruit,'' than how to get new varieties. The talk on peaches was perhaps most interesting — the general impression being that Pennsylvania, contrary to repute, was a good peach State. Many instances of success were reported. In most cases they were of those who top-dressed with compost, and kept the roots near the sur- face. Most thought that grass was an injury to the peach ; but all agree on the necessity of rich soil on thQ surface. An orchard at Odessa, Delawai-e, was referred to, which was annually top-dressed, and this year was the only one in the State which was a success. With the best of conditions, however, it was thought peaches Avould sometimes fail from external causes — with great cold or late frosts. Some preferred low heads— some high heads, some one aspect, some another — some high elevations, others low ground ; but there seemed a more general agree- ment on the manuring and surface-rooting ai*- gument. The apple and pear came in turn into the discussion, and nearly the same arguments used. Under-draining was recommended for orchards by some ; but others, while agreeing that fruit trees did best on dry land, thought the expense of under-draining greater than the pro- fit, and preferred surface-drains. i In the destruction of insects much talking was expended, but little learned. Whitewash had been found good for the white scale, and lime- water for the aphis which infests the roots of ap- ple trees. Coal oil applied to the branches of trees, beforj the buds pushed, had been found not injurious to fruit trees, while it destroyed the eggs of all insects on the bark. Quite a discussion was had on the bird ques- tion, but opinions diflered whether they were or were not more good than harm. Mr. Kessler, of Reading, said that the English sparrow was now naturalized about that place, supposed to have emigrated from the Central Park. In grape culture, Mr. Meehan gave his ex- perience in the following formula : To have good success, a soil could scarcely be too warm, too dry, too shallow, or too rich. The enunciation of this radical platform occasioned some sur- prise ; but not more so when it was found the experience of nearly all the speakers confirmed it. Rev. Mr. Colder said at Harrisburg his Con- cords on low lands did poorly ; on dry land they did well. Mr. Kessler found just the same ex- perience at Reading. Mr. L. Reist reported the same of Delaware grapes in his vicinity. The best Clintons Mr. Kessler ever saw were grow- ing in an old stone heap. Dr. Gross did not ap- prove of shallow soils, but found it best not to . dig them deep, but to fill up on the surface. Mr. Hildrup, of Harrisburg, had had great success by planting on a very dry soil well enriched with stable manure ; he had made last year 30 gallons of wine from 400 vines. Others gave similar ex- perience. The feature of this meeting was the frequent discussions of scientific questions in connection with fruit-growing. Thus the fertilization of fruit — why fruit trees so often bloom and pro- duce nothing — why trees split in winter — why a tree healthy and perfect, can often exist side by side with one diseased— for which we have no space in our columns, but which will appear iu the society's transactions which it prints for its members. V^ I