Missouri Botanical Garden PETER H. RAVEN LIBRARY Pagination Note: Since many of the items lack a specific page number, the page number dispiayed oniine refers to the sequentiaily created number each item was given upon cataloging the materials. U^ 1^ . On/iA^ &4( OuS/ t^ /jj^A-M S dSck //c<>»- CX ^'Llyi O^iX^Ajj ^'lu. h 0.^ n (yiuyMuruy\ 'VT^-tr>^ ^XAii/y J^Myix ^^ylAyU^y^ f4/ [yiJss^uRi Botanical Gard£?I Ge rg£ Engelmann Papers 6 f tia. /;^/f/f (Pfl^ G(. Camju^ (Z^d O^t/'TtxC^ 1 / 0^o(. i04^ (X\^cl ^ tZ^ (^^vJl (r\^ O' 0^ ^ cCc^^c£^u/f' ' Y /f '" 2A^ ' htc'ffuA ^ ^<~ixStj-(i4 (f^ ^ZsLu^x^ ^ Vi'i-K — ^— ' Pv'ipsiAx^ ^ I &9jSua^ ^^QjLMA ^!iynXjU^ ' ^ QX-Xk/^^ ^ ^ (XjW lAn^Xiji (H/^^^tz^/t/ io M>i\X Q tZ^AX^ 'iZxp P xxtZZx/ Q'S'^v^^tiu Ci^vCC ^C- 4i/x ^''i^toCi /h^ C(yiul.(fY*vJ^ o(ji/\At&‘^ cCy /Lo3i ^ "p^ /^AtAXti (yoZcS hjL ^y*ux\x ^^ttiAM. fy^cAtj ZPo-^ cj. ^ ^diiiti iZcijid (o^cZf Pt^ ^trv-Mi,» (tj! 0lyV0Cu.Ot c(^ ^qX. ^ J^Ou ^ ^ou^^Il£(_y (y^iXyuJU . C^r^/dtJcJl 'C(aaul4m Oyj c( 0 O-y^^ .CMyuCc^ (aJJ^ O‘y0uii>i'-' l/'^Al4ji /TA 0t &yA^^^^^ ^ T^iC l^Kjujf^ Ur^xu ^ ^ yCy'iA-y(rKy~^i\_ (A*^C^ ^y^€y{Ai (M^J^t^- ti - -c^w^ 0-'i>HSyi/{/*^ Otyf^ ^ ^-f^toiMjiiJt (Arthj^f( ^ (yjtiu ’tOjL ^ Ou^2y(hAA^ ' VJ&A^jL 0 Oij^ CzpAiMi (iQ<)\riA4_.^^X*~A A ^ Lo^y*^ (3txju^3IZ^ CPf CArttvdl<( ijbt^ ^’~Th' - cf oLi'Qo^ cLuiy^-vt 'T'vto^ • 61^Q^'CylLtK^ c^^iX'iuJr ^ $Lo^\ (Tj^'tJL ^-^lains and among the lower mountain ranges . No . 4 is a shrub peculiar to the Rocky Mountains, nearly related to the Hydrangea, and is botanically known as Jamesia Amer- icana, T. and G., in honor of the discoverer. Dr. James, the Botanist of Long’s Expedition in 1820. No. 5 is a plant well known in the Western States, occurring in hazel patches and the borders of prairies, and is sometimes called Shooting Star, sometimes Pride of the Prairie {Dodecatheon Meadia, L.) It is a unique and beautiful plant of the Primrose Family. We do not mean the Evening Prim/rose Family, but the true Primrose Family {Primulacece) . The type of this family is the Primrose of Europe, of which genus we have but two species (both rare) in this country. The Dodeca- theon has a number of large, oblong, smooth leaves at the surface of the ground, from which rises a long naked stem a foot or two in length, and surmounted at the top with an umbel of from five to twenty flowers, which are nodding when fully open, but in fruit are strictly erect. It has been somewhat introduced into cultivation, and is well worthy a place in every garden. NATURAL SCIENCES OF PHILADELPHIA. November 2. The President, Dr. Euschenberger, in the chair. Twenty-eight members present. Natural Hybrids. Quercus heterophylla.^ Mx. — Mr. Thomas Meehan said, that in reference to the minutes of the last meeting just read, he might offer a few additional remarks on Q. hetero- phylla, and its connection with Q. Phellos. It was a subject of much interest equally to the mere botanist, the student of the origin of species, and to those who were investigating the fre- quency or otherwise with which hybrids occurred in nature. He doubted, he said, whether hybrids often occurred naturally, and yet with the supposed abhorrence of plants to use their own pollen, and the consequent invitation which they extended to foreign pollen to fertilize them, it would be remarkable if some instances of hybridism did not occur, and perhaps remarkable that it did not occur oftener than it was supposed to do. It was such questions as these which gave the supposed hybrid origin of this oak its chief interest. In this connection he referred to the number of *the Revue Scientifique then on the table, with an ab- stract of some remarks of M. Ch. Naudin before the Academy of Sciences of Paris, in which he says, that, of a large number of cases of hybrids that he had experimented with, only two retained their hybrid forms beyond two generations, and these two, grasses of the genus JEgilops^ lost their respective forms, and reverted to that of the original female parent in four generations. Mr. Meehan said that the original tree described by Michaux grew on the original Bartram estate. That tree had long since been destroyed; but there were now large trees, both at Bartram’s an^d Marshall’s, which were said by the late Col. Carr, who had married Miss Bartram, and up to comparatively recent years owned the garden, to be seedlings from that original tree. If this were correct, it would sustain Naudin’s views, as these trees were so like the willow oak as to be scarcely distinguishable. They only differ from the willow oak, in an occasional lobing of the leaf, a matter of little consequence in determining a species in this genus. It is»more than likely, for reasons he would presently state, that William Bartram found young plants with lobed leaves growing, and transplanted them to his garden, believing them to have been seedlings of the Q. heterophylla., and not that they were from seed actually gathered from the tree. In his description Michaux speaks of it as probably having Q. imbricaria for one of its parents, but there is no proof nor pro- bability that this species ever grew in these parts. It could not ( 5 7 ' £ 5 9 10 cm copyright reserved Missouri BOTAN ICAL Garden VOL. XXXIV. No. 13. ) WHOLE No. 1391. f NEW YORK CITY, SEIT. 23, 1876. (PRICE SXX CENTS 1 S2.50 PER YEAR. lEnterea according to Act of Congr^ ess, in the year 1876, by the Rural Publishing Company, in the office of the Librarian of Co ngress at Washington. j I^rkrirtilitiral, BY THOMAS MEEHAN. I HAVE made the Oak family a special study, and from the experience and knowledge thus ac- quired, I do not hesitate to say that the lover of would have more satisfaction in growing Oaks other class. Some have hesitated trees because of an idea that they are difficult ^(9 This is true of a tree that has never been mo^’^.- take an Oak from the wild wood to the garden is surely labor thrown away. Oaks have each a large tap-root and a few main roots that run rather deep. If these are cut off when the tree is but a year or two old, the tree makes a new set, and these latter keep tolerably near the sur- face. In the course of a few years, however, they assume a downward tendency, and ought to be again transplanted. A good nursery Oak tree should be transplanted twic# — once wffien one or two years old, and again when five or six. Such trees never die when trans- planted under ordinary cir- cumstances. I have seen hundreds moved, after such previous treatment, that were at least 12 feet high and 9 to 12 inches in cir- cumference, with no more loss than if they had been willows or poplars and but 6 or 8 feet in bight. Two years ago I saw over a thou- sand planted with a loss of less than five per cent. In transplanting all trees a little pruning is neces- sary, and to the Oak espe- cially is the use of the pruning-knife very grateful. But a proper discrimination should be made as to what you cut away. Usually people simply “ shorten the branches.” I have seen them cut so that they were but stumps, with half a dozen snags — ^mere posts for clothes-lines. The common people, who who are supposed to have little horticultural sense, say they may as well get a smaU tree as pay for a large one and then cut it back to stump. And I guess they are right, as there is no oc- casion for it. It is bad pruning in science as well as in practice. Good prun- ing leaves all the solid, vig- orous branches and cuts away only the weaker ones. It is these sickly, delicate things that always die first in a pinch, any how, and when we are going to have a fight with Nature, as we do when we transplant, the sooner we clear the field of aU sickly soldiers the better it will be for the rest. Let any one try this in trans- planting and he will find it literally as well as figura- tively true. Some people object to meddling with Oaks because they grow slow. They say they will not live to see tfees of them. Now, it is rather the other way. Most of the Oaks are rather rapid growers. True, they do not grow with the briskness of a willow or a poplar, or the HeHniniera of Africa, which will increase its diameter four inches a year ; but I know of numerous cases, and in dif- ferent species, where the diameter of the Oak has increased three-quarters of an inch in a year, and not under specially favored circum- stances either. I have cut many a branch from an eight or ten-year old tree that has given four and five feet of growth as its season’s work. I once made a dozen first-class hitching-posts out of an Oak tree but twelve years old, and } >ad to cut away because of a new street. Surely thS^ ^Jpwth enough to satisfy any reasonable creature. irPP was of a foreign species, however, the Quercus fdbWf 9¥ Royal Oak, which the English teU us has “ borne f©r a thousand years the battle and the breeze,” though I presume not growing at this rate aU the time throughout the centuries. Now, I am not much of a materialist. I love money, perhaps, some, but I prefer to have with it some of the spiritual enjoyments of life, have some trees on my property no money could buy. They seem friends of mine. There are among them Cedars, Tulips, Chestnuts, Gums, Sassafras and Oaks, and many a time have they entertained both me and mine. I fancy there are thousands who, like me, look up to some tree as to a part of themselves, and who would indignantly spurn the thirty pieces of silver offered to betray it. But there are other trees and other aspects, and I never feel so much like going West and making money as when I look upon my young Oaks and note how freely they grow. There is no timber to equal that of the Oak for certain purposes. Ask any railroad man, any fence - maker, any bridge-buUder, any maker of a “barrack ” or other farm building— they all place the Oak above and far in advance of other woods. Ask British shipbuilders as to its value in the construction of ships, and they will tell yon of its lasting qualities and point en- thusiastically to their old, wooden walls of Oak in proof oi what they say. It is indeed the Oak which hast nade England the great nation she to-day. A plantation of Oak in the West would be OR ROYAlJL. OA-R, fortune to any man, and he could turn the for- tune over a dozen times in a| lifetime, for Oaks become profitable very soon. I should plant them about as far apart and in the same manner as corn, so that for the first two or three years they could be hoe-harrowed like com, to keep the weeds down. The first thinning might then commence, and the product be turned to account for “ straps ” for hoops and boxes, for which there is always a good demand ; and for some years afterward, in ways which are hardly necessary to specify, there is an annual use to which the thinning can be applied. In about ten years the acorns appear, and then the mast is of value in feeding hogs and turkeys, and long before we know it the real timber is there ! I am quite sure that if I had 160 acres of land in a prairie country, I would put at least 10 acres of it in Oak timber, feeling perfectly satisfied that long— yes, Zon^— before I should grow gray, if I were as young as I once was, I would make more out of the land in that way than I should out of any other part of the farm. Of varieties for rapid timber growth, I incline the opinion that the English is the best, not- withetandingr my I'cs'ard for species of our own land. I believe grow into money faster and tfee timber is at least as good as any in this country,Live Oak not excepted, and then for the purpose of hog feeding none can come near it. It bears young and abundant- ly, and every year. For timber purposes, of the hardy kinds of our own species adapted to cold cli- mates the White Oak is good ; so is the Chestnut Oak ; next I should place the Black, Scarlet and Red Oaks. The bark of the Black and Chestnut Oaks is valuable for tanners’ use, for after all the substitutes for bark in tanning and the 4 per cent, of tannin found in Sumac, Polypodium am- phibium, and other things, I doubt whether most tan- ners would not prefer good old Oak bark. At any rate, while we are growing good oak timber, we are making bark also, whereas in most of the substitutes the whole growth is useless, except for the percentage of tannic acid they contain. Passing now from the Oak as an aid to the physical wants of man, I may say a few words for the benefit of those who take an intellect- ual enjoyment in knowledge for its own self. There are about 300 different species of Oak known.' A few of them are natives of Europe, but are more abundant in the United States. The Oaks of the latter country, however, have not much in common with the European species. The Japanese Oaks, on the other hand, bear a close affinity to those of the Eastern United States. When we get to the Rocky Mountains we find Qu&rcui undulata, and here we the first near approach ^ copyright reserved ISS ilOOBE’S BOBAL WEW-¥©BiCEB. SEPT, %% tlie European kinds, it being between the Turkey Oak (Q. cerris) andtbe English ( Q, robur). In Mexico the species are numerous, and in the East Indies and the Phillipines they abound. What might be termed the Mexican race of Oaks extends up into California. Many California trees will stand the rigors of the winters of the Middle States, but the Cali- fornia species of Oak will not, probably because they are but emigrants to the Golden State from the land of the Aztecs and have already gone as far north as prudence would dictate. For ornamental purposes adapted to our gen- eral cultiu’e, I would make a list were it not that all capable of standing the climate are worthy of culture. They are all so beautiful, it is hard to make a choice. Where it is practicable and the greatest beauty is desired, I think they look best when branching direct from the ground; but still a bold, heavy trunk, straight, tall and branchless, with its head formed of bold, strong branches, is so beautiful that I should not be sorry if I had to be fined heavily for not making a choice. Of those adapted to culture in the Middle States, there are the Overcup Oak (Q. lyrata), the Mossycup Oak (Q. macrocavpa), Spanish Oak (Q. stellatci), White Oak (Q. alba), Post Oak (Q. obtusiloba), Durand’s Post Oak (Q. Durandi) — a recent discovery of Buckley in Texas; Swamp White Oak {Q. bicolor), Kock Chestnut Oak (Q. pnnus), Michaux’s Chestnut Oak (Q. Michauxii of Nuttall), Eocky Moun- tain Oak (Q. undulata)—onQ of the best for forming into an Oak thicket; Pin Oak (Q. palus- tris), Eed Oak (Q. rubra). Scarlet Oak (Q. coc- cinea). Black Oak (Q. iincioria), Jersey Scrub Oak (Q. ilicifolia)—a, good dwarf for thickets ; Black Jack Oak (Q. nigra), Southern Black Jack Oak (Q. Catesbaei), Water Oak (Q. aquaiica). Upland Water Oak (Q. laurifolia), Shingle Oak (Q, imbricaria). Willow Oak (Q. Phellos), En- glish Oak (Q. pedunculata), and Turkey Oak (Q. cerris). Besides the above there are numerous other varieties, the European especially being abun- dant, and in their characters for practical pur- poses they are as good a species ; indeed, in many respects they are much more distinct. Our native trees are often found varying in a remarkable degree — so much so, indeed, that some of our best botanists regard the variations as ‘-'hybrids.” But gardeners who are familar ■ with the wonderful variations among the English i Oaks, in which no hybridization is possible, do \ not accept this opinion. Those who would know y all about the American Oaks adapted to culture ' should read Guay’s Works— “ The Monograph of Oaks,” just issued by that great botanist, En- GELMANN-— and the KuE.iL New-Yoekee. ENGLISH OE EOYAL OAK. Mr. Tuomas Meehan, in his excellent article on the Oak, which may be found preceding this, speaks in such high terms of (tJje the English or Eoyal 'ORlk^ikltwe'Wero prompted (as will bo seen by refer- ring to first page) of a handsome specimen of this tree now growing in the grounds of one , of our esteemed correspondents, residing a few miles from this city. The tree is about twenty- five years old, and having been planted where it had room to grow, being unobstructed on all sides, the branches consequently spring from near the base of the stem, assuming a natural and most graceful form. lit is to be regretted that our native as well as foreign species of the oak are so little planted in this country, for they are deserving of especial attention, and it is to be hoped that Mr. Mee- han’s remarks will awaken a new interest in these trees among all of the many thousands of our readers, even if they do not extend any further. Jjifllr Crops. EYE EOE PASTUEE. In localities where the drought has prevailed during the present season, pasture will be light and thin next spring, and it would be well for farmers to provide some substitute to make up for the deficiency. We have already recom- mended the sowing of rye for this purpose, and are pleased to add to our own experience that of the Journal of Agriculture as to the value of this crop for pasture. Two years ago our corn crop was a short one on account of an extended drought. All kinds of expedients were resorted to, to bridge over the winter months. Not only corn but all kinds of crops save wheat, were comparative failures. We experimented that year with rye and our success was far beyond our expectations. Our first sowing consisted of a ten-acre field upon which we had grown and fed down the corn to hogs. The corn crop had been well cultivated and the ground was entirely free of weeds and grass. We commenced about the first of Sep- tember by sowing down on the ground and harrowing in with a two-horse harrow. We completed about half the field in this manner, using about five bushels of seed, or one bushel per acre, when we concluded we were not putting our rye in as we should. The remaining five acres we plowed in with double-shovel plows after which we harrowed thoroughly. Our rye soon came up and made a luxuriant growth upon which we grazed pigs, calves and cows during the winter (when not covered with snow) and until such time in the spring as blue-grass pastures would do to turn on. Contrary to our expectations the portion that was only harrowed afforded much the best grazing and the rye was much less injured by the stock going over it than the other portion. After taking our stock off, the rye made a fine growth and yielded more per acre than did our wheat crop, which was not pastured at aU and Which was sown on much better soil. We mention this little experience that others may give our readers the benefit of their experi- ence. We are satisfied this crop will grow and be a profitable one upon soil upon which wheat will not pay expenses. As regards the benefits to stock, lambs, sheep, calves or any other kinds of a change of diet during the long winter months it is not necessary to speak, all acknowl- edge this as a necessity. COEN EOE THE POOE OF ENGLAND. The London Pall Mall Gazette says:— The enormous import of wheat from the United States into this country, and the probability that it will increase rather than diminish in time to come, lead us to reflect how it happens that Indian corn, which is so largely consumed in various forms by aU classes in America, fails to find favor with Englishmen at home. In some way maize is certainly to be preferred to wheat ; and those who have once acquired the taste for it on the other side of the Atlantic certainly miss the Indian corn on their return. We suppose, however, that there is little hope that our work- ing classes will ever take to this cheap, whole- some and nutritious food. The mere fact that it is cheap, operates in some measm-e against its adoption. There is nothing, perhaps, in an En- glishman’s nature so stupid as his dislike to have it supposed that he is content with And Indian corn is very cheap. SOWING SALT ON WHEAT L *ND. The Toronto Globe recommends tha| the best time to sow salt on land for winter wheat is im- mediately before the seed is sown. Where land is plowed in the fall for spring crops then sow the salt late in the season on the plowed land. It is always sown broadcast when applied alone and it has been applied with jgood effeet at the ratje to twelve bushels per acre, Bujlt ah trouble and labor of that kind may be saved by scattering it on the manure heap, when it will do just as much service as when sown alone. That salt is beneficial on many soils there is no question, but it has not been tried sufficiently on the several kinds of soils to indicate with certainty how much or how little will serve as a fertilizer. ^arm 05 fouaing, EAEM CEOPS IN NOETH CAEOLINA. Anothee year of toil is closing and the farmers are reckoning the results. The heat in the first half of July was intense and destructive in this State. The drought was protracted, except in a few limited localities ; but the heat was so great that unusual injury was done to farm crops in a short time. The month of August was generally seasonable — restoring the corn and tobacco to a considerable degree. A respectable but not full crop of corn is made. Perhaps a little over one-third of a crop of tobacco was planted. That is much improved during the last month. I think that more than usual of the old crop was held back and is seek- ing the market now. Prices are rather high. It seems in this case that waiting will pay. The year has been quite favorable for hay. The first moving was good ; the second injured by drought; the last (not yet cut) promises a very fine yield. Indeed it is seldom that grasses grow as they have for the last month. Potatoes average well. Early Irish potatoes were hastened by the heat. My experiments this year proved the Early Vermont estimable for quality and earliness, but unprofitable as to quantity. Brownell’s Beauty, though not white or mealy, gave satisfaction at the table and pro- duced well. The Snowflake, with only ordinary care, made thirty to one, and possessed every good quahty. Apples are scarce in the central part of the State— probably the same throughout the entire State. There has been enough of them for a limited supply for immediate demands. Enough peaches to remind us of the delicious feasts of other years and awaken the hopes for another season. The scarcity of money is sorely felt. The people generally are perforce practicing more economy, and slowly adaptmg themselves to the stringency. There is a growing impression that we have seen the worst of the “ hard times.” Yom-s truly, N. c. A COEN‘ HOESE. H. Ives writes to the New York Times that a corn-horse is an implement of so much utility in harvesting corn that it is a wonder that so many farmers will cut up their corn without the aid of one to stand the shock up to while cutting. It is a tool which any farmer who wants it will make for himself, for there are none in market, and no agent about to tell us of their great usefulness. But they are of no less merit for all that. By using one to form the shock to, instead of placing it against a standing hill, we have something much firmer to^stand it to, we have all tho corn cut up, and are pretty sure to have the shock better balanced, and for that reason standing better, because every quarter as it is cut will be placed into each quarter section of this imple- ment (or corn horse), thus bracing the whole nicely from each quarter when bound together at the top. For instance, if I take six rows of corn for a row of stooks, and six hills of a row (as I generally do), giving thirty-six hills to a bunch, I take my horse in between the third and fourth rows and stand it for the shock between the third and fourth hills ; standing so it represents nine hills in each quarter Then I cut the first three hills of the third row and place in one quarter, while the man working against me cuts the first three hills of the fourth row and places them in the second quarter opposite. Then each cuts the next three hills of the same rows, placing into third and fourth quarters. Next cut the second and fifth, then the first and sixth rows just the same, thus only putting three hills into each quarter at once alternately, will balance it up good to stand. The best way to make a corn horse is to get a dry cedar pole 16 feet long, about 4 inches at the butt, and if a little crooked, bowing about a foot all the better. Put two legs into the butt of the pole 2)4 or 3 feet long, with a spread of 2 feet on the ground, and so as to have the pole bowing up if it is crooked, for then it won’t require so long legs. At 5 feet back from these legs bore an inch hole horizontally through the pole, through which insert a loose pin 20 inches on each side, that is, 33^ feet long. Then for use stand this in the corn as described above, so that the shock will be stood lip into the angles made by this pin and tlie pole. When this is cut and bound pull out this long pin, then taking the large end of the pole draw it ahead through this shock and place it for another, and so on through the field. It will be found plainer, handier work, and can bo done by coarser or less skilled help to put it up in good order as quick and as well as in any other way. PEOTECTION AGAINST GEASSHOPPEES. Daniel G. Lane writes to the Council Bluffs Globe, from Bermuda, W. I., teUing how crops may be protected against grasshoppers, and po- tatoes kept clear of beetles. Now while we do not believe either of the protective agents proposed are of any practical use still they may be worth trying. Mr. Lane says For the last two weeks I have been in this country from the West Indies, and I find the grasshoppers making great ravages in vegetation. In order to prevent this, burn one pound of sulphur on charcoal, in the center of a field, and save what it has taken so much toil to develop. To prevent potato ])ugs from destroying the crop, plant two grains of flax seed in each hill. This will prevent them from injuring the potatoes, as they will not go near the flax. f orscmaii;. THEICOACH OE GAEEIAGE HOESE. The Kentucky Live Stock Record takes a very sensible view of the late excitement in breeding fast trotters, to the neglect of the good carriage and general utility horse, and we are pleased to place its remarks before our readers as they are worthy of a careful consideration. The old style coach or carriage horse is almost extinct in Kentucky. His place is supplied by the trotter. The horse of five and twenty or thirty years ago is rarely seen now-a-days. The big bays, browns and chestnuts of former days, ranging from 15% to 16% hands high, with deep and well-proportioned bodies, arched crests, strong and clean bone under the knee, open, sound, tough feet, with great knee action, lifting their fore feet high, are as scarce now as they were plentiful at that period. The display of coach and carriage horses at our local fairs some years ago, as well as at other less notable gather- ings, was one of the most popular and charming parts of these exhibitions. Most of these horses walked and trotted well, picked up their fore feet smoothly, bent their knees and kept their hind feet well under them. This activity, with their great beauty, short, pointed ears, extra style, hardiness, endurance and docility, eminently distinguished them as splendid specimens of the coach and carriage horse. Without the speed of the modern trotter, they stood remarkably well over our hard unyielding macadamized roads, and could travel all day. Our farmers -would do well to go back and breed this class of horse and give up to a great extent the breeding of trotters, the supply of the latter in the last few years being greatly in excess of the demand. Suitable sires to cross with the common mares and stock of the country can be obtained at a trifling expense among the many thoroughbreds that either break do-wn yearly, or have not suffi- cient speed to be classed high as racehorses. Among them are many strong, stout and sound horses that can be bought cheap and whose service fees could be put at from $10 to $25, and pay a handsome per cent, on the investment. Nearly all our farmers seem desirous of breeding a trotter, and every year valuable mares are bred to inferior sires because they stand cheap, many of whom possess serious deficiencies. In this section, one of the best breeding districts in America, there are every year many indifferent sires advertised, whose stud career it would be better for the country at large if it was cut short by the free use of the knife. Many of these candidates for public patronage possess neither beauty, style nor finish, but have many faults which should not be perpetuated, such as weak, narrow loins, light thighs, bad curby hocks, light bones and thin, shelly feet. Many of them have nothing beyond their breeding to recom- mend them, and this often consists of some remote connection with a once fashionable strain of blood. When farmers use such sires there is great uncertainty in producing sound, good-looking offspring. We would not be considered as opposed to the breeding of trotters, for we are not ; but we are opposed to the indiscriminate breeding of mares either unsound themselves, or to sires that are unsound, with the expectation of getting a sound colt, fast trotter or good coach horse. When a farmer possesses a well- bred mare of known blood or of high marked characteristics, it m ifco tbe best sire withiBi reach, but to breed a common mare of little trotting action to the best trotting sires, will oftener fail than succeed in producing a good trotter, and in nine cases out of ten will bring the farmer in debt before the youngster is half developed. Dissatisfaction and disappoint- ment are nearly sure to follow such breeding, and when it does fail, the blame is generally laid on the sire, irrespective of the bad or indiffer- ent qualities of the dam. With young trotters selling in Kentucky at from $150 to $250 per head, even after they are broken and partly handled, it will not pay to breed anything but the best mares to high-priced stalhons. Most of the stallions in Kentucky have been standing too high, and they must come down to suit the times. It is well enough perhaps for a few who have acquired a national reputation through their produce to demand high fees, but they are few and far between. It will not pay to breed common or ordinary mares of the country to $100 and $150 stallions. We firmly believe that it will pay a majority of our farmers better to breed and rear the old style coach and carriage horse than it will the trotter, especially when you take into considera- tion the cost of the stallion’s services, and the expense necessarily incurred to develop the trotter. There are a number of men who make a speciality of breeding trotters, and it should be left with them. If a farmer possesses good mares he had better breed on the shares or farm them to some reliable breeder, than to breed himself, and have the country dotted all over with tracks, his sons driving young trotters to the neglect of more important work on the farm. The farmers of this State have enormous advantages over other less favored sections of country. We have better material than is to be found elsewhere, from the long and free use of thoroughbred sires, which enables our farmers to enter into breeding under more favorable circumstances. We are in possession of the most delightful climate, the finest soil and most luxuriant grass region in the world and need fear no rivals ; and the large number of thor- oughbred horses bred annually that are not good enough for races, fm’nish capital material to produce the coach, carriage and general utility horse. Fenee in the Feet.— There is nothing better for fever in the feet of horses than bandages wet with water. It is better than “stuffing’^ with filth, so often recommended. Si"'/™""-''- eoRge Engelhann Papers copyright reserved The Old Cork Oak at Fulham Palace. , -The engraving on p. 145 (^g- 22) represents one of the oldest and finest Cork Oak trees in the country. The engraving was executed from a photograph taken for us by Mr. Arthur Smith in the autumn of last year . The tree has passed its prime, having been planted af Fulham, probably by Bishop Compton, more than 200 years since. At breast height the tree girths about 10 feet. It is a fine specimen, but needs the support of Ivy-clad props. From ^e a^rns numerous seedlings have been raised. The Cork Uak, Q Suber, is a native of Southern Europe and Northern Africa. When the, br^e is about fift^n years old its bark is removed by incision^ in such a manner that no injury is done to the. ‘tree. After eight or nine years the process can be repeated. The outermost layers form the “ male cork,” which is oj little value, except in the form of “ virgin cork. After their removal new corky layers are formed in the denuded bark, which constitute the female cork, or cork of commerce. The tree at Fulham stands in the angle between the palace and the newly- erected chapel, on the walls of which latter Ivies of various kinds are placed, some of which have made extra- ordinary growth, especially the Silver Ivy. copyright reserved ai o> 00 > 2 - O E O m ^ > 7^ copyright reservec 0 1 cm 2 3 ^ LARGE LIVE OAKS. BY W. ST. J. MAZYCK, HAGLEY PLACE, S. C. Neither of the five live oaks, Q. virens, of which I write, are as large as the Cawthorpe Yorkshire oak, mentioned in your January number, hut they are very respectable sticks of timber nevertheless. At Old Town plantation, on the west bank of the Ashley river, the site of Charleston, which was abandoned about 1680 for Oyster Point, there stands a live oak that measures thirty-two feet in circumference. One side of this tree was injured many years ago by fire. It must have been a big tree when the Indians burnt the town. At Peach-tree plantation, on the west bank of the South Santee, there is a live oak that meas- ures twenty-nine feet around, the first limb meas- uring sixteen feet around, and extending seventy- five feet. At midday it shades half an acre of ground. Prof. M. Numey said it was probably the finest tree this side of the Mississippi river, and that it was worth a man’s time and money to come from Canada to see it, — rather an ex- pensive trip in 1846 when he saw this tree. At Weehonoka plantation, on the east bank of the Waccamaw river, three live oaks grow near each other. The first one measures twenty feet, the second seventeen feet nine inches, and the third fifteen feet around. These trees were all measured in the smallest part ; all of them have the hour-glass shape to a greater or lesser degree. Not far from these last trees there is a common fox grape-vine, that measures four feet and two inches round. IS )r id o- ig ly in en ay of ;ed ;ed irer to ,t a lys ary len the •os- noie : ” ± amused myseit on one or tnose recent cold days by roasting some sweet potatoes in hot ashes— roots that I bought from Mr. Garcia, in Covent Garden. I mean the Sweet Potato of Korth America, which is so good when roasted or baked. For the first time I found that these Covent Garden specimens turned out very well. The sweet potato is an excellent vegetable, and I should advise our American friends to send us quantities of well-ripened roots, and also tell us how to cook them. I noticed in America, that just as with our common Potato at home, there are wet and dry tubers, mainly owing to differ- ences of soil. I understand those grown in the sandy soils of the South are much better in America than those raised elsewhere. It seemed to be a greater favorite than the com- mon potato, which was there called the Irish Potato to distinguish it from this one. I believe it to be more nutritious than the common po- tato, and when good it turns out something between a sweetmeat and a vegetable. To im- port a vegetable which our climate prevents us growing, and which in consequence is a novelty to most people, is very desirable. I do not know if their price is high in America, hut it would be a great boon if they could be sent here in such quantities as would allow of their being used as food. At present they are merely Covent Gar- den curiosities.’’ Prohibiting the Importation of Living Plants.— For fear of introducing the Phyllox- era, the government of the Cape of Good Hope, have absurdly prohibited the importation of living plants and bulbs of all kinds. This is on a, nar with much of oiir own lee^islation on hor- copyright reserved copyright reserved ITE] LE NOW or 1881 . rovelties have m rom the Royal f len recognised a; nds already la tratagem. ertificated by the It m 1879. aled packets, 5f. p«rf Blephone. rst-class Certificate ociety, 1878. -d packets, 3J. de of the m rfPeaforGardeaa; d packets, 3s. 6d.f Telegraph, :hibition variety, packets, 2j. pef|i^ e Wonder. Marrow, as early: packets, 2s. 6i? Orange. in a competitioi;- ne Show of tie! Rovai I ijuirement of hardier varieties lay be supposdii that allusion acclimatisation^ theory which efended by sonfe horticultural so by remarking that I have ;ory, the advocates of which although only perpetuated by igs, layers, graft|, or buds, can rdy by gradually^^exposing and temperatures. J^The Aucuba the well-known ^potted-leaved Britain in 1783^ was the only :t eminent botaijfical collector, brtune, sent the ^ale and other ,1861, which old \|Lrietyhas often Dntrovertible evidjince in favour theory, the def^der of which irst introduced it< required hot- 1 although only perpetuated by gradually becam^ so hardy as and our severest? winters. No r, as to its originally requiring but, like many jnore exotics, deserving of hothouse treatment listake ; and looking back to the ere winters of 1837^38, 1860-61, t79, when the temperature fell to ng effects on the old Aucuba were ,d, curiously enough, ihe Aucuba ;ed upon as one of the'jbest proofs es can only be got frpm among leen reared from seeds, and in ’ of these some are perfectly un- jrs, as well as the ol| spotted- '6 been more or less severely cut if last winter. 'of our favourite fruit trees, which ^ted by budding or grafting, afford ence against acclimatisation ; for 3ton Pippin Apple, which is sup- jinated at Ribston Hall from seeds and the Jargonelle Pear, which has in cultivation, are both as unsuit- las standards in Scotland as when ped ; while the Moorpark Apricot, nating with flowers of a reddish-purple. Two small circular beds were dotted over with the flowers of Crocus multiflorus and C. specio- sus ; and another charming plant was Convolvulus mauritanicus, which one so seldom meets with, but which for decorating vases, or hanging in baskets, is much to be admired. Begonia Veitchii was also making a fine disp%, wi!a/£%^ex& 24m:hes across, of a rich orange-sc^let ‘ft iis'Q,- native - oF. Peru, and among ti|berous-roof§(f a’, first-class place. SeJ^eral other varieties werV als^"*'^ flowering. Among ^rane’s-bills were Erodium hy- menoides and E. rnfmescavi, the latter with dense tufts of elegant foliag|, from which spring numerous flowering stems, be^ing umbels of purplish-red flowers. One of thr^ triangular beds was planted, with a collection of ^r. Nelson’s new varieties of Phlox setacea ; these ^e slightly raised, and include P. Model, P. Perfectio|i, P. compacta, P. grandiflora, and P. The Bride, wh^ch are most attractive in the late spring and early Rummer months. Campanula turbinata was still downing, and quietly flowering in a most shady peat-beij was the beautiful yellow- fringed Orchis,' Haben’^ria ciliaris, of which three spikes of its orange-coloured flowers were at their best. It is a North American species, and a decided acquisition. The reddishtflowers of Anemone japonica were making a goodly dil^lay. Othonna cheirifolia is a curious-looking speciesf, from Barbary, with oblong spathulate leaves of a bli|ish glaucous hue. Tropm- olum tuberosum was growing vigorously, and flower- ing profusely ; Delphinium cashmirianum, a new species, was just passing its/flowering season ; Chelone barbata was producing from its slender flower-stems its scarlet tubular flowers Gaura Lindheimeri was also flowering, as was also* Hyoscyamus physaloides, a singularly ornamental species from Siberia, with celestial-blue and white flowers. A fine specimen of Lychnis dioica alba flore- pleno had evidently be^ making a fine display during the greater part|of the summer, and was still flowering with that freeness which alone should give it a place in all collections. Several forms of European Cyclamen were springing into flower ; the ever-welcome Androsace lanuginosa ' was still producing in abundance its rosy-coloured folium, with yellow flowers, is a distinct Crucifer, with neat attractive Fern-like foliage. Phygelius capensis, with scarlet tubular flowers borne on panicled stems^ds attractive everywhere, but was doing much better he|e than it is generally seen. Cheiranthus tristis, the “ni^t-scented Stock,” and C. variabilis, were also floweilpg. Neither of these two can fairly be considered harc^^, although they will flower freely, well 4 r nine months of the year. Adonis verhklis was in '^Lry fine clumps, and judging from ihe^e, a good di^lay of its yellow flowers may be expected in the su|ny days of early spring. In cold pits, ‘lyhich for the most part are planted with the ^rer bulbous plants, Croci of the different autumn-flowering species were just opening, their buds, which re|resent a great variety of colour ; among these I notM C. tingitanus, C. Spruneri, and C. zonatus. In tais frame also I noted Iris cris- tata, a pretty species M North American origin, and introduced as far back ks 1756 ; this is still uncommoir in gardens, and should be grown largely. It is oj dwarf habit ; the floweri which are of a pale lavender! blue, rising from 4 to 6 pches in height. It is grow ing here in the greatest hfixuriance. Another species named I. cretensis, is ih habit closely allied to ! ruthenica, which I am nqt familiar with. 1 Among Calceolarias, of which many species aj grown, were Calceolaria myssopifolia, C. bicolor, ( crenatifolia, C. lobata ana C. Pavonii ; this latter a large and gross-feeding! plant, requiring plenty | moisture. Of Salvias thfere is almost an endh' variety ; the most noticeable are Salvia confertifloj of distinct habit and g 4 od flower ; S. Pitchy S. farinosa (syn.), S. leftcantha, a white-flowe? Mexican species. Loasa yulcanica was one n^' of pure white blossoms ; ' it is of prickly ha and has a tendency to sting one’s flesh and ca irritable pain. A whitish flowered variety of 1 phinium Staphisagria was also flowering. Such a; few among the many interesting plants to be seei this garden. j ^ THE dartom’ d^Iiranide. SATURDAY, AUGUST 20, 1881. THE OAK. I SHALL not trouble the reader with a learned dissertation on the varieties of the Oak, intending to confine myself chiefly to the lotice of remarkable trees which I have myself ;een. The British Oak is indigenous to the rountry, and there are two distinct varieties— ome botanists have called them species — lamely, Quercus Robur var. pedunculata, and 2- R. var. sessiliflora. In the former the acorns ire on fruit-stalks, in the latter they are sessile, ntermediate forms are common. Mr. Grigor ,ays, in his Arboriculture, that the pedunculata s the more common tree both in natural and flanted woods throughout Britain. I observed hat the acorns of the Royal Oak at Boscobel, 3f the Cressage Oak near Shrewsbury, and ot the Swilcar Lawn Oak in Needwood Forest are stalked. The leaves of sessiliflora are long, the acorns in clusters ot two or three ; the timber is less close- grained and durable, and more liable to rot than that of the other sort. The inferior variety was, according to Mr. Rhind, introduced ages ago from the German forests, which consist chiefly of this species. It abounds in the New Forest and other parts of Hampshire, around London, in Norfolk and the Northern Counties. The inferiority of the imported species was unsus- pected in English dockyards until the dry rot in our ships revealed it. The tree has the merit of growing more freely than the older British Oak, when young, particularly in poor soils and unfavourable situations. The most remarkable specimens and planta- tions of Oaks I have seen are situated in and about Needwood Forest, which, like the Oak- growing Wealden, is not a superior clay for agricultural purposes, but well suited for the Oak. Bagot’s Park, enclosed from Needwood at an unknown date, presented, with a little herd of goats, by Richard II. to the“Bagot” of Shakespeare, and now the property of Lord Bagot, his descendant, has a wonderful display of Oak trees. The Squitch Oak is its largest sped-’ men, and was valued in its prime, some years ago, at 1012 cubic feet, or, in money, ;^24o \2s. It measured 21 feet 9 inches round the trunk at 5 feet from the ground, which is very much less than some of the reported measurements of Oaks. Mr. Selby says, in one of the best books on its subject, his British Forest Trees, that the Squitch Oak “ seems one of the largest, being upwards of 43 feet in circumference at the base.” Not having measured the tree himself, Mr. Selby was obliged to say “ seems,” because these reported measurements are often taken at the ground, where the trunk of the Oak some- times spreads amazingly. When the Mayor of a town in the Eastern Counties received the Prince of Wales, he made the most of the little town in driving His Royal Highness round. “ Mr. Mayor,” said the Prince, think- ing he had seen one of the streets before, ‘‘are you not dodging me to and fro ? ” That is just what happens when people pretend to 40 feet or 50 feet girth for an Oak they have not measured fairly. The Oaks at Bagbt’s Park are not pollards and squats ; their ^ noble trunks run up to a great height, and hence ^ their large cubical contents. The King Tree, which I partly measured and partly estimated, standing in the “cliffs,” is 20 feet round at 5 feet, runs up without a limb 30 feet, and thence to the top 70 feet. That is a tall Oak. The trunk of the Beggar’s Oak measures 33 feet to the crown. This is the most picturesque tree in the park, with a noble trunk 20 feet, and 27 feet in girth, measured fairly, or 68 feet if you measure round the spurs which buttress the tree all round, and project several feet above the surface of the ground which they clutch. The price offered for the King Tree in 1812 was ;£2 oo for the first length of the trunk at 12s. per foot, and ^93 for the remainder, including bark at ^14 per ton. The Oak trees of this park are all of the best and oldest British breed, with stalked acorns ; one among them has variegated leaves. There are 1000 acres of park, and 1300 acres of planted Oak outside the park. When the price was 6^*. per foot, 100,000 worth of Oak timber might have been felled, it is said, without touching the ornamental timber ; so the noble owners, notwithstanding their residence is several miles distant, have incurred no small sacrifice for the sake of their timber. I mentioned the poor soil. A wretched patch of lias clay soil overspreads the high ground here, a remnant of a larger area. It is a poor yellow or slate-coloured clay, which could not be farmed profitably just now. Owners of- similar soils, as yet unplanted, will, perhaps, take the hint. I made a special pilgrimage, when staying in the district, to visit that tall and sturdy patriarch of Needwood Forest, the Swilcar Lawn Oak. It stands on the highest ground of the neighbour- hood, measuring 27 feet round at 5 feet, and towering to a great height. This old Oak — larger, stronger, and possessing more vitality than its neighbours — reminds me of a constitu- tionally tough family living on the spot. An old deer stealer, who plied his trade here before the enclosure, lived to the age of a hundred ; his son mowed the grass round the Swilcar Lawn Oak at eighty-eight, and died at ninety of his epidemic ; and his grandson seems in for a very long innings, too. Mr. Mundy, of Eland Lodge, who rode after his hounds in green through the glades of Needwood, and published a poem, called the Fall of Needwood^ in 1808, about the time of the enclosure prac- tically, named the Swilcar Lawn Oak the forest’s “ chief mourner.” There was much which a poet might mourn who kept hounds, ] for the forest in its pristine state was a pic- ‘ turesque maze of great Oaks and other forest ’ trees, of Hollies, Thorns, and underwood. * There were 10,000 acres full of deer and other ^ game, with any amount of poaching on the part ^ of the “ ancient cottagers ” on the spot, and of ^ people from the adjacent villages. Originally f the forest had its customary officers — a lieu- tenant, rangers, axe-bearers, keepers, and wood- f mote court ; it had five wards, including those <1 of Uttoxeter and Tutbury, and four lodges, the ti residences of the keepers. These are now good country houses, leased from the Crown, and around them are parks which form specimens on a small scale of what the forest once was. One of these was occupied by Mr. Mundy, the poet who rode in green, and the ancestor, I believe, of the owner of the Royal Agricultural Society’s ist prize dairy farm of the present year. Yoxal Lodge was occupied by Mr. Gisborne, author of agricultural articles in the Quarterly Review. A Traveller. , ■ The ^ Pkhdhoh^ . in presid ing over the Phylloxera Congress at Montbrison, alluding to the unnecessary restrictions placed on the transport of Vines, and stated that cuttings of the young wood without any heel of the old wood might be sent from place to place without danger, and still less danger attended the transport of the seeds. Autumn Color of the Bartram Oak.— it may be of interest to note that the autumn leaves of Quercus heterophylla color like the .. scarlet Q. coccinea. The early leaves of the season are more or less entire, but when the plants are growing freely, and make a secondary growth, as vigorous oaks often do, the later leaves much resemble Quercus coccmea. Indeed, when mixed it is difficult to separate them. I think with Martindale it is a good species, and that its relationship is with the Scarlet and Black oak. — Thomas Meehan. 01 23456789 10 Missouri Botanical cm copyright reserved garden .xiv^uiiub uiiuer ttie trees, and often are scattered about for many rods. Any of tliese spines is strong enough to pierce through a CO whid^ boot-leg j/ inH when it reaches dfefleish you are gone. The retror\e barbs /Cause ft to continue entering the mWe you strug . . _ gle. The oest thmg to do\is to break if/ off at once and let the Vest fester and mine away \yith the pus. \ Gr EmG’"* P/w’.^RS ‘‘Almost a^cruel are thVbushes of an acacia, appropriately called “cats’s claws,\/that crowd in tfre^^tr'kil, and reach their slender limbs across the way, armed every half inch with pairs of strong, recurved thorns, that tap your veins unawares, and cause you to add drops of . blood to thf- copyright reserved oldest and finest specimens are to be found in this heli 2.4 Pyramidal Oaks. — I have been much interested in the illustration and description of the»-pyramidal > Oak given at p. 179, and wilder if the tree that is these grounds isinQ. lQst one y our cmre- i spondS l^ats of. The specimen growing here is somewhat more compact than that shown in your illustration, and does not branch out so much at the top. Its height is 75 feet, and its girth at 3 feet from the ground is 6 feet. It was planted probably al^ut eighty ' ■ ■ 1 Marquis of ' i or ninety years since by the then Marquis of Blandford, and great-grandfather of the present Duke of^Marl- borough, whose great talent for ’ ’ landscape gardening raised Whiteknights Park to such a high position among the gardens of that day. The tree growing in these groundl^,5vhich I have had charge of for upwards of twenty years, has ripened a few acorns once only in that time, which was, I think, in 1867. I collected what ^ few there were, and sowed them ; the result was, pjf that about a dozen came up ; the largest of them are now from 6 to 10 feet high, and are pretty much the N same in habit as the parent tree. The specimen growing here has 4 feet of clear stem, from whence it branches out, and forms a perfect pyramid. W, Lees, Wilderness, Reading. [There is a fine specimen, but not so high as that mentioned, in the nursery of Messrs. Kmmont & Kidd, at Canterbury. Ed.] iSTni: copyright reserved foliaged stove plant, it is posse; cal interest. The spadix, like branches, is produced on extra- stem, having all the appearance i. pendent of the leaves, Flowers amoui ^ .or more purely s which would otherwise not be manife. sent pamphlet contains the substance delivered at Kingston by Mr. Morris, tl Public Gardens and Plantations, Jam> development of Cacao plantations in After some introductory pages devoted to and description of the plant, Mr. Morris once into the practical part of his subject— tion of land, raising plants from seed, gathering and preparing the crop, basing h. ments upon information acquired in the isi Trinidad. The cultivation seems to be of i character, shade and shelter from wind being of , importance, while the conditions in the mo. valleys of Jamaica are so favourable for its cultival that the promise for the fiitnrp ?= ' February lo, 1883.} THE GARDENERS' CHRON A PYRAMIDAL OAK. Pyramidal Oaks are not common in England. Why not ? I do not know the reason, but perhaps it is because they are not enough known. They are very ornamental trees, in habit resembling Lombardy Poplars, but surpas.sing them much in point of beauty. They are rather common in German gardens, but the oldest and finest specimens are to be found in this this park. This is the parent tree, or, as we Germans say, the mother tree of all the pyramidal Oaks found in garden^s. W e have several specimens here in height not much behind the parent tree, but in point of beauty not one can rival it. The tree is now about 100 years old and just 100 feet high— the same height in fact, as the pyramidal Oak near Babenhausen. The circumference of the stem at 3 feet above-ground is 8 feet 6 inches. C. Wissenbach, Royal Gardens, WiR helmsholie^ near Cashel, 5 possessed of some ix, like the lateral^ )n extra-axillary pj^.. earance of being c| Flowers of both* more purely scientjj lot be manifested.!. the substance 0/ ’ Mr. Morris, the lantations, Jamaic, plantations in ( pages devoted (oi lant, Mr. Morris irt of his subjeep ilants from seed,, the crop, basin/: acquired in 3n seems to be er from wind bei^ conditions in avourable foritsj- Fig. 26. pyramidal oak in the park at wilhelmshohe. park, and I hope the illustration of the tallest one, shown in its winter state (fig. 26), will gain them many friends. The oldest pyramidal Oak, a natural sport, is standing in a forest near Babenhausen, in North Bavaria. Efforts were made to propagate the tree by grafting, and three young plants resulted. One of them came to Worlitz, and another one was planted here. It is not known where the third one is. The Oak in Worlitz soon perished ; of the third one nothing has been heard, and it also may be dead, so cm copyright reserved gTr^d'e n .y in- Indian ^an during .mg work in should now ne East Indian- A 70° by day ; the . 65° by day, and a . 45° with a day tern- uitable for the cool plants, s the day temperatures may from 5° to 8° higher, but as y fitful at present extra pre- taken to keep the houses 1 they occur. The potting iw begin to assume a wider mber will be commencing to to be seen to at once. The selected first, and after being sy should be kept together as at a little extra shade or a trifle be maintained around them, ing plants of Lselia anceps will i be seen to early, so that no roung growths. All the Lselias r roots freely exposed to the in- ling atmosphere, and in potting luced into the pot or basket covered with a thin layer of the sphagnum moss in equal pro- old material is in sweet con- leed be removed, as a disrooting r Laelias or any other Orchids, lediums will be starting, and lus will be found in all the De treated according as they f potting. In the East Indian- Stonei, C. Lowii, C. ca-udatum, okerii, C. concolor, and some us states of growth. In potting :)wers, such as C. Stonei and C. i little sound fibry loam incor- at potting time. They are free ants, and will be benefited by ,han the weaker growers. For f two parts fibry peat to one of noss will be suitable. In the irbatum group will be located, useful C. Sedeni and C. insigne id. These are all quite as well ^ when kept in a pot-bound con- not be allowed to suffer for the y time. Among the terrestrial hing more useful than Phaius uis will now or soon be in condi- nay be as well to state that )am with the greater part of the *ved, and the addition of a little ad, will grow it to perfection. It and plenty of moisture at the bring it to the highest develop- Odontoglossums in the Cattleya- )lants of O. citrosmum will be , and as the flower-spikes come g growths, the potting of these d till the young spikes are a foot GyiRDEI^'RS' GHRq^j^LE. [February 10, 1883. this plant no effort should be spared to get rid them at once, or they will soon spoil the appearance and seriously affect the future well-being of the plants. The method we adopt to get rid of them is to run a feather or soft brush between the leaves at intervals of a few days. It is necessary to be careful in watering this plant so that no moisture settles among the young foliage, as decay will quickly set in, which is difficult to arrest when once it commences. A regular and steady moisture should be kept at the roots of the plants, as an excess of either drought or moisture maintained for any length of time will soon show on this plant, y. Roberts^ Gunnersbury Park Gardens, Making Up Orchids for Exhibition.— In- tending competitors in the Orchid classes at the summer show of the Royal Horticultural Society, to be held on May 22 and 23, and especially those who practise the art of “ making up,” cannot be too early warned that, according to a paragraph in the recently issued schedule, “ The judges in the Orchid classes will consider, in making their awards, whether the plants shown are single specimens or made-up plants. Any plant shown as part of a collection of Orchids which, being made-up, contains in the opinion of the judges more than one distinct variety of the species it represents, shall disqualify the collection of which it forms part.” The nurserymen’s class at this show is fora “Group of Orchids, not exceeding fifty pots,” while that for amateurs is for ten, distinct. In addi- tion to these, Sir Trevor Lawrence offers a prize of £10 “for the best collection of exotic Orchids,” under the following conditions : — “ Collections to con- sist of twelve plants of distinct species ; made-up plants to disqualify the collection in which they are shown.” L^lia Crawshayana. — Among the many Lselias that are flowering at this season of the year none perhaps are so welcome as this rare and fine species. It has been in flower with us upwards of a week, and it is quite distinct from anything else that I have hitherto seen. It seems to me to be related to L. anceps and L. autumnalis, but in itself very distinct ; the bulb and leaf partake very much of the nature of L. autumnalis ; the lip also, in that the lobes do not cover the column, which is the case in those of L. anceps, while the markings again are similar to the latter, differing only in that the patch of yellow is more developed and much deeper in colour. The sepals and petals are of a deep purplish hue, but not lengthened so much as those of L. anceps, and it is undoubtedly far superior to any of its congeners. The finest varieties of L. anceps and L. autumnalis that I ever saw are nowhere in comparison to it for colora- tion. Any one may well be proud of it if fortunate enough to possess it. The plant has been grown on a block in the intermediate-house, in company with plants of Lselia anceps. It is to be regretted that such a fine species is still so uncommon amongst us. W, Gosiling^ Sudbury House, Odontoglossum crispum.— One of the finest varieties, if not the finest, we ever saw, was shown us a few days since by Mr. Stevens. The individual flowers measured over 4 inches in diameter, the sepals and petals were very broad, white, flushed with rose, but without spots, the lip richly spotted. The speci- men came from the garden of C. Walker, Esq., Bret- borgh Holt, Milnthorpe, and is to be photographed life-size by Mr. Stevens. Orchids at Whitchurch Rectory. — In the extensive collection of Odontoglossums here, which fill four good-sized houses, there are a large number in bloom, amongst which are many of unusual excel- 1 crisDum section, ranging from the a straw-coloured ground, the former heavily barred with light brown, the petals spotted with the same colour, base of lip bright yellow. Of the O. Ander- sonianum type there is one superior to any we have met with, the magenta marking on the interior por- tion of the petals brighter and more decided than ordinary, the flowers large, and the individual parts of unusual breadth. Amongst other cool species in the same collection Lycaste Skinneri is exhibiting its ever-varying character in shade and marking, from those that are of the darkest hue to the pure white form, of which there is one example that produces flowers of enormous size. Enthusiasts in Orchid Culture are not now content with the rich harvest yielded by ransacking most of the known, as well as all but unknown regions of the tropical and more temperate parts of the world where Orchids are found, but they set to work in producing new varieties by hybridising with already results such as at one time would have been looked upon as beyond the reach of probability ; in proof of which it is only necessary to mention the doings of Dominy, Seden, Mitchell, Swan and others, whose work in this direction has produced some of the most beautiful plants that now go to fill our Orchid-houses ; but it is evident from what has been done, as well as what has not yet been accomplished, that some divisions of the Orchid family are much more amenable to intercrossing under cultivation than others are. The Cypripediums evidently are amongst the most willing to answer to the hand of the hy- bridist, as shown by the host of hybrid seedlings that have made their appearance ; of Cattleyas, and their near allies the Lselias, and also the Dendrobiums, there is ample proof of their crossing freely. In the cool section, such as Odontoglossums and Masde- vallias, there has not yet been much done so far as completed work goes— completed, we repeat, for the process of Orchid raising, from fertilising the flowers to growing the plants up to a blooming state, is in most cases a slow and patience-trying operation— a very different affair from the raising of many other kinds of plants — consequently there is no knowing how much of this kind of work there is going on, or how much has been attempted that has failed. Of the latter — that is, the failures — it is more than likely that there is uncertainty as to the cause. Such genera as the Masdevallias and Odontoglots to all appearance produce seed freely when the flowers have been crossed by hand, as shown by the way in which the pods swell off and ripen j but whether the seeds are wanting in fertility, or they perish after being sown through something that is wanting to enable their germinating, does not seem to be yet known ; not unlikely the treatment of the seed will ultimately turn out to be at fault. Orchids for Cutting. — “ Coelogyne, ” at p. 82, makes inquiries respecting Orchids for cutting that would be likely to succeed under temperatures ranging from 45° to 55° and 55° to 65° respectively. For cool treatment the following are likely to give satisfaction, and have large highly-coloured or otherwise attractive flowers to recommend them Odontoglossum Alex- andrse and its varieties, Pescatorei, Bluntii, and cir- rhosum, have white flowers, spotted with brown or purple, and O. Hallii is heavily marked with a chocolate colour. Barkeria spectabilis, Lycaste Skin- neri and varieties, Cypripedium insigne, Masdevallia Lindeni and tovarensis, Disa grandiflora, Coelogyne cristata, Zygopetalum Mackayi, and Maxillaria gran- diflora, keep up a show during winter and spring. Oncidium macranthum, Trichopilia suavis, Epiden- drum vitellinum and its variety majus will bloom chiefly in summer; and Laelia autumnalis, anceps, Perrinii, and elegans from autumn onwards to winter. These, especially the two latter, should be placed at the warm end of the house. In the higher tempera- ture numerous beautiful and varied Dendrobiums may be grown, as D. densiflorum, D. formosum giganteum, nobile, Cambridgeanum, Dalhousieanum, and Far- meri. These require the warmer parts of the house. Cypripedium barbatum and variety superbum, Angrsecum eburneum, with long racemes of green and white flowers, Limatodes rosea, Calanthe vestita and varieties, C. Veitchii, and Oncidium crispum will give variety during the winter months. Trichosma suavis and Epidendrum bicornutum ought not to be omitted, on account of their fragrance. Some of th e WI ‘S33J1 om JO ouo suiuraDj Xiao orsm jum 01 23456 789 10 Missouri Botanical cm copyright reserved garden