v^ryvYi T p ^ rTn r u * ^^t^'St^*^ ^.^ M«|a* _ , -/^ "^ - . r; ^-^./^AAM^^*• ^ '^-**''^- TnTf^ I >»^^»u/».. ^r k^^^^^r MJii* i 'Tir 'A. ..lli«^'-?;;^^^>:. ).-.^.|liiiii)j SPECIAL COLLECTlONsIJi t)OUQLAS LibRARy queeN's UNiveRsiT:y AT kiNQSirON Presented bu From the Lib. of John E. Gov June 1968 klNQSTON ONTARIO CANAt)A /■ . THE Natural Hiftory Coffee, 7^C h o c o l a t e. Thee, ^ (T o b a c c o» In four feveral Scdlions ; WITH A TRACT OF Elder and Juniper-Berries, Shewing how Ufeful they may be in Our COFFEE-HOVSES: And alfo the way of n^tking M U M ,■ With fome Remarks upon that L I Q^U O R. Colleared from the Writings of the ocfl Phyficians, and Modern Travellers. L 0 M D 0 N : -Vrmcd [or ChnPp/jcrmikujfi^, ,: die Blc^c^ Boy oyer againit St. DunjlaHs Church m Fleetjj^eet, 1681. ^^Claturd Hijlory Sect. I. the Poet iti a ihort time made fixty thoufand, which at this day are accounted the befl that ever were made in Ferjiay and Hakim Fardaufi efleem'd the VoetLai^reat of the Eall ; the Treafurers thinking it too great a fum for a Poet, would have put him off with half, whereupon Fardatifi made other Verfes, wherein he reproach'd the King with Avarice, and told him, he could not be of Royal Extradion, but muft be rather defcended from a Shoemaker, or a Baker : Mahomet being netled, made complaint to the Queen his MoLher,who fufpcding that the Poet had difcovered her Amours , ingenioufly con- felled to the King her Son, that his Father being Impo- tent through his excefTive drinking of Cakva, or Co fee, ilic fancied a Baker belonging to the Court, and faid, if it had not been for the Baker, the young King had never been what he was ; lb left the bufmefs ihould take wind, the Poet got his full reward. But let us return a little into our old ferious road. Coffee is faid to be very good for thofe, that have ta- ken too much Drink, Meat, or Fruit, as the Learned Schxoitx\ zip- Schroder will inform you, as alfo againft iliortnefs of P^'' • P- 24-. -QiQ^xh, ai.id Rheum, and it is very famous in old obftrii- rrofp. Alpinus £tions, fo that ail the /Egyptian, and Arabian Women, w^il^f^' ^^^ obfcrv'd to promote their Monthly courfes with FUnt.^gypti- Coffee, and to tipple conftantly of it all the time they ac. ap^ 1 18. -j^ are flowing, for which we have the undoubted authoricy MoHenbrock. of Pro/per Alpinus, who fpent feveral years amongfl di Aithrit. them. It is found to eafc the running Scorbutick Gout, P^^u^r"'"^' or Rhcumatifm, as MoIIenhrcccim has affirmed. As for the manner of preparing Coffee, it is fo eafie, and fo commonly known, that we need not mention it, only we may obfervc, that fom.e of the Afiatick Nati- ons make their Coffee of the Coat, or Husk of the Berry, whick they look upon to be much ftrongcr, and more cfiicacious than the Berry it felf, fo that they take Sect.I. 0/ coffee. y a lefs quantity of it ; but the Europeans do peel and take off the outward skin of the Berries, which being \o prepared, are Bak'd, and Burnt, afterwards grinded to Powder ; one Ounce of which they mix commonly with a Pint and a half of hot Water, which has been boyl'd half away, then they are digefled together, till they are well united. ThQ Laplanders prepare a very good Drink out o[ mjiory of Up' Juniper-Berries, which fome prefer before either Coffee^ '*"''• or Jhee^ of which Berries we will Difcourfe in a Trad at the end of thefe Sheets. THE s THE Natural Hiftory O F THEE T SECT. II. HIS Herb Thee is commonly found in China, Japan^ and (bme other Indian Countries, the Chinefes call it Thee, the Japonians Tchia, that of Japan is eflcem'd much the befl,one pound Nicol. Tulpii of it being commonly fold for lOo pounds, ^sTulpius ohUrvat. Med. informs US from feveral great m^n, that have been Am- 1 .4.C. o. |5^(]^^^(jj.g^ ^„^ Refidents in thofe parts, fothatmoflof the Thee, which is brought into Europe , comes from China, and that too of the worfl kind, which cannot but decay in fo long a Voyage, for the Dutch have been ob- fcrv a to dry a great quantity of Sage, whofe Leaves be- ing rowl'd up like 7'hee , w^ere carried into China by oidenburgs them undcr the name of a moft rare Eur op (E an Herb, for vhiiof. Tranf- ^.^^^ pound of this dty'd Sage the Dutch rcceiv'd three ac. n. 14. pQyj^jg q£ j-^^^ from thc Chinefes, as Theucnct informs us. Sect. II. 0/ THEE. ^ us, there is a great Controverfie amongfl the HcrbaHfls, to what Claflis this Thee may be rcduc'd, Bonthu com- Bonrfus'^r Mi- pares it to the Leaves of our Wild Daify; for which Si- f^^'^^ ^'^^''^' mon Pauli is very angry with him, and gives very ftrong ' ' ^* ^'^^' Arguments, that Thee is the Leaves of a fort of Myrtle, simon'PauH^^ for out of the Leaves of Myrtle, a Liquor may be made, '^"^^y p. 19,10. refembUng Thee in all quahties, therefore the Jefuite Tri- Trigautius di gautim is of an opinion, that feveral of our Eur ope m ^?i"<^ chinx, Forrefls and Woods do abound with a true Thee, it be- ' ' ^* ing obferv'd to grow in great plenty in Tartary (which lies under the lame Climate with many Countries of Europe,) from whence, fome Learned men think, it came Originally, for it has not been long known to the Chhejes, they having no antientname, or Hieroglyphick Simon Pauii.-jV Characters for 77;^^, and Cha being an antient Tartarian ^'^^^' P* *5- Word, befides it is known to feveral Merchants, that a great quantity of Thee is brought yearly out of Tarta^ ry mio Perfia, we are all acquainted with the fe- olearius, ^«. veral great Conquefts, which the Tartars have made in bupdo^sTra-; China, fo that the Chitiefes have had feveral opportuni. "^^'^ ^\ ^^^^^^' ties of learning the ufe of Thee from the Tartar s^ in-^" whofc Country it is obfcrv'd to be in great plenty, and of little value ,- yet the Inhabitants of China and J.ipan have a great cfleem, and opinion of it, where they are as much em.ploy'd, and concern d for their Harvcfl: of Thee, (\^ hich is in Spring) as the Europeans are for their Vintage, as feveral Jefuits inform us in their Oblcrvati- pj^Hgr^-j-rrr- ons ot China : for the Noblemen, and Princes of Chim aa. N. 4^.'^' and Japan, drink Thee at all hours of the Day, and in their Vifits it is their whole Entertainment, the greatell Pcrfons of Quality Boyling , and Preparing the Thee thcmfclves, CNCry Palace, and Houfc, being furnilht with convenient Rooms, Furnaces, VefTels, Pots and j^,-^^, - ;. Spoons for that purpofc, which they value at a higher o^j^^-.-jf" !! v,v. rate than we do Diamonds, Gems, and Pearls, as Tulpnis ^i^- 4 ^^o- B ailiires I o The Natural Hijlory Sect. II. afliires us from the relations of feveral great Dutch-meft, who travcli'd Chhia in the QaaHty of Amba(!adors, and made great Obfcrvations of thole rich Stones , and WoodSjOut of which thcaforefciid Materials were made. As for the Qualities and Vertues of Thee, thefe few- following Obfervations may give fitisfa61:ion , that it makes us a£tive and hvely, and drives off fleep, every Drinker of it cannot but be fenfible. The great Jefuic Alexa: der de Alexander de Rhodes, always Cur'd himfelf of a Perio- Rhodes Vpi- dical pain of his Head by Thee, and having often occafi- %$oli^ies! ^^"^ ^^ ^^^ "P ^^'l"io^e Nights in China to take the Confeffi- ons of dying People,he found the great benefit of Thee in thofe great watchings,fo that he was always as vigorous, and frefa the next day, as though he had relied ail night ; nay, he fays, that he fate up fix nights together Kircheri China, by the affiftancc of Thee, K'trcher himfelf took notice t!iufirau..ihA- of Thee for clearing the Head, and opening the Urinary paflages ; and it was obferv'd by thofe concern'd in the Toevmtts Hi- Dutch Embafly to China, that the Chinefes did fpit very ^'''[^ifaina ^^^^^^ ' ^^^'^ "^'^^^ feldom fubjecl to the Stone, and Gout, Tom'. 3. vhi-' which their PhyRcians imputed to their frequent Drink- iofopb.TrAn[ici. ing of Thee: it is a common Proverb in Japan, Illene [anus varenius^c- ^^^ fi^ - Bihit de optim'clTfia, What, is liot he Well ? He [cript. Regni Drinks of the befl Thee, ' I.know fome that Celebrate Ppon. c. 29. pqqJ j-/j^^ f-Q^ ])reventing; Drunkennefs, taking it before rney go to the Tavern, and ufe it alfo very much after a Debauch, 77:'6'd' being found fo friendly to their Stomachs, and Heads : feveral Ambafliidors find the advantage of it in prefcrving them from the accidents and inconveni- ences of a bad Foreign Air ; but that which gives the greateft commendation -to 77;ef, is the good Chara(!^er Eoyles expfy. which our famous Country- man, Mr. Bojl, gives of it; ihihf. p. 94- in his Experimental Philolophy, where he fays, that it jj-jj^^^P^^j^^ dcfervcs thofe great praifcs which are commonly he- roes. p. 4y,_ ftow'd Upon it. Yet Simon Pauii exclaims againfl the ufe Sect. II. 0/ T H E E. if ufc of Thee^ as a great dryer, and promoter of old A^e, and as a thing unnatural, and foreign to the European Complexions. But Schroder anfwers Padi very mild- Schroderi Ap- ly, fuppofing him to fpeak only of the abufe, and extra- ^"'^- ''^ ^^^''^ vagant management of Thee^ for otherwife Rhenharhy^'^'^'^^ China, Sajfafras, and Saunders^ lliould be baniflit from our Shops by the fame reafon, they being Dryers , and foreign ta us £/7^///^-wd';; , therefore wc may conclude //^d"^ innocent, and beneficial. The Chine fes gather the Leaf in the Spring one by one, and immediately put them to warm in an Iron Kettle 0- ver the Fire, then laying them on a fine light Mat, rolls them together with their Hands ; the Leaves thus rolPd are again hang'd over the Fire, and then roU'd clofer to- gether, till they are dry, then put up carefully in Tin Veflels to preferve them from moifture : thus they pre- pare the bcfl Leaves, that yield the greateft rates, but the common ordinary ones are only dry'd in the Sun, yet in the Shade is doubtlefs much better, ( as the inge- nious Author of Vinetum Britannkum does well obferve) Vlntt. Britan. the Sun having a great power to attraft the vertue out P' ^^'^' of any Vegetable after its feparation from its nouridier, the Earth. One fpoonful of this prepar'd Thee is enough for one quart of boyl'd Water. There are feveral ways and methods for preparing Thee. The Japomans powder the Plant upon a Stone, Nicoi. Tulpii and fo put it into hot Water. Tho Ch/nefes boyl the obfervat.Med, Leaves with Water and a little Sugar. Some Europeans '*^* ^' ^' ^°' makcTindtures, Infufions, Conferves, and ExtraAs of Thee. The Tartars are obferv'd to boyl their Thee in Thevmts ui. Milk with a little Salt, which way they think is the ve- ^^P''- ^Tf • ^^^' rvbefl: nca^fmnft. The Inhabitants of Carolina prepare a Liquor out of the Leaves of an American Tree, which is very like Thee, ^''\ .''^""'^y ^' and equal co it in every refpecb, Dr. Mundy obicrves that p!^^^^'/' B z the -j^ TI:eKaturalHiliory^6cc. Sect. 11. the Inhabitants of H^r/d'^ have an old cu(lom,before they go into the Field to War, of Drinking a Liquor in a great pubhck Aflembly, which he that Vomits up, is judg'd unfit for that Warlike Expedition, and is condemn'd to flay at home in dilgrace ; but when he has learnt to car- ry off the Liquor, then he is admitted to be a lawful Sol- dier : Now 7l:ee it felf when given in a large dofe, and in a ftrong Decoction, does often prove Vomitive, as I my felt hav.e obferv'd feveral times. Some make Decoctions of the Roots of A-je^s, GaLm- ga, Coriander, and Antfeedi, Sarfa, China, Saunders, of "the Leaves of Sage, Be tony, Rorifrnarjj &c, wliich they do extol above Thee or Coffee. THE »3 THE Natural Hiftory OF CHOCOLATE. SECT. III. r "^ Aving given a lliort Natural Hiftory of two I - 1 things , which are (o iiniver£i11y us'd in the I 1 Eaftern part of th-e World, we now come "^ to treat briefly of two more, which are ge- nerally us'd in the Weftern: Firft of Chocolate^ of which the Cacao,o\: Cacaw-nut, being the principal Ingre- dient, a fliort Account of it cannot be improper ,this Nut^ or rather the Seed, or Kernel of the Nut, as Mr. Hughes fj,^gj,(s Amerl- obferves, is of thcbignefs of agreat^/w(?W; in fomeof caap/j^y7«j??, thefe Fruits there are a dozen, in fome xo, in others 30,^' ^ ^ ^* or more of thefe Kernels, or Caco's, which are well de- Icrib'd by the Ingenious and Learned Dr. Grew, when Dr.GrewJf; rnoilt , and fat ground, an, p, 1 1 2. ^^^ ^j-g ^5 fquarcly, and orderly fet, as the Cherry Trees in Kent, or Worcefterjhire : they commonly bear within 7 years, and then twice every year, the firfl Crop be- tween January and February, the other between May and June. The Inhabitants have fo great a value for them, as that they fecure them with the iliades of flan- tane and Bonona Trees, againfl the injuries of their fiery Sun, and do ufe the Kernels inflead of Money, both in their Traffick, and Rewards; as the great Jefuir, Jofe- Jof.Acoftai«- p^^^ Acofta, obferv'd, when he was lent into America: dor. Hifior, The Indians look upon their Chocolate as the greatefl de- lib. 4. c. 22, licacy for extraordinary Entertainments. Montezuma is faid to have Treated Cortez and his Soldiers with it ; and you can fcarce read an American Traveller, but he will often tell you of the magnificent Collations of Cho- colate.^ that the Indians of!er'd him in his Pafiage and Journies through their Country : as Mr. Gage ( who Gagts Survey Travelled many years in America ) informs us, the Spa^ of the ivtjl in- niards do conflantly drink Chocolate in their Churches, chocolate^' ^ at Mexico and Chiapa, of which they being once forbid, did Mutiny, and commit great Outrages, till their Cu- {lom was reftor'd them. The Indians, and Chriftians, in the American Plantations, have been obferv'd to live feveral Months upon Cacao Nuts alone,made into a Fade with Sugar, and fo diflblv'd in Water ; I my felf have eaten great quantities of thefe Kernels raw, without the leall inconvenience : and have heard, that Mr. Boyle, and Dr. Stuhhs, have let down into their Stomachs fome pounds Sect.III. 0/ chocolate. if pounds of them raw without any moleftation ; the Sto- mach feems rather to be latiated, than cloy'd with them, which is an Argument they are foon diflblv'd, and dige- fled. The Spaniards do not fcruple to eat them upon their great Fad days. The Indians at firfl made their Chocolate of the l^ut a- lone without any addition , unlefs fometimes Pepper, and Maizj or Indian Wheat, and in Jamaica at this day, as M^. Hughes obferves, there is a fort of Chocolate, itiiks Amerl- made up only of the Fade of the Cacao it felf, and this ^^"^^'#^*''«- he efteems to be one of the belt forts of Chocolate. Dr. vr. Stubbs in- St Ms, who was a great Mailer of the Chocolate Art, ^'•^'' ^«'^^'° did not approve of many Ingredients, befides the Cacao Nut ; that Chocolate which the Do6i:or prepared for His Majclly, had double the quantity of the Cacao Kernel to the other Ingredients : In the common fort the Cacaw Nuts may take up half the Compofition, according to Fifo , m the worft a third part only. As to the other PifoiVur. Hi- Ingredients for making up Chuolate^ they may be vari- ■^'"'' ^^^'^'' ed according to the conftitutions of thofe that are to drink it; in cold conflitutions Jamaica Pepper, Cinna- mony Nutmegs^ Cloves, &c. may be mixt with the Cacao Nut: fome add Musk, Amhergreafe, Citron, Lemmcn- Peels, and Odoriferous Aromacick Oyls : In hot Con- fumptive tempers you may mix Almonds, Piftach{f's,6:c. fomerinies China, Sarfa, and Saunders ; and fometimes Steel and Rheuharh may be added for young green La- dies. Ml-. Hughes gives us very good advice, in tcUing ffui^a Ame- us, that we may buy the befl Chocolate of Scam-en and """ ^^^^^'^*' Merchants, who bring it over ready made from the IVeJl '*'' ^' " '' Li(:n's ; his reafon is none of the word, which is this, let the Cacao Kernels be never fo well cur'd in the iVeJl In- dies, and {lowed never fo carefully in the Ship, yet by their long tranfporcation , and by the various Airs 01 Cliniaces they are often fpoifd, their natural Oyiinefs tending; 1 6 The Naturnl Bijlory Sect. III. tending much to pucrefadioa : from whence I have heard feveral complain in England^ that their Chocolate made up here doc? often prove mufty, and will fettle much to the bottom of the Diili, which is a certain fign, fays the »r.Stubbs7«- Learned Dr. 5/^^^j, that the AWj are either faulty, ox dUn. Keaar. not well beaten, and made up. The beft Cacao Nuts are faid to come from Carraca or Nicaragua, out of which Dr. Stuhhs prepar'd Chokcate for the King; yet the Do- ctor commends the Cacao Nuts of Jamaica, which were firfl Planted there by the Spaniards. Tlut you may know how to Prepare your Chocolate, I will give you a ihort direction, if you intend to make it up your felf ; con- fult your own conftitution and circumftances, and vary the Ingredients according to the Premifes , for T cannot give a Receipt to make up the mafs of Chocolate, which will be agreeable, and proper to all Complexions ; yet in the Compofition of it, you mufl remember to ap- point the Cacaiv Kernel for the fundamental and princi- pal Ingredient : as for the managing the Cacao Nut, Dr. j3r. Scubbs u- Stuhhs, and Mr. Hughes, have publiflit moil: excellent indMr^'^^' inflru£lions, how you mufl: peel, dry , beat and fearce it UMghcl Ameri- Very carefully, before you beat it up into a maff with un Phypcinn. other fmiplcs : as for the great quantity of Sugar which is commonly put in, it may deflroy the Native and Ge- nuine temper of the Chocolate, Sugar being fuch a corro- iive fait, and fuch a Hypocritical Enemy to the Body. Simon Pauli Simon Tauli ( a Learned P^;?f ) thinks Sugar to be one qa^dripartBo-: ^aufe of our EngHJh Confumptions ; and Dr. iViZ/js Dr.'wiiiis de blames it as one caufe of our Univerfal Scurvy's : there- f>corbuto. fore when Chocolate produces any ill ef?e£ls, they juay be often imputed to the great fuperffuity of its Sugar, which often fills up lialf its Compofition. For prepa- ring the Drink of Chocolate^ you miay obferve the fol- lowing meafures. Take of the ma(s of Chocolate^ cut into fmall pieces, one ounce, of Milk and Water well boyl'd Sect.III. 0/ chocolate. ^> boy I'd together, of each half a pint, one yolk of an Egg fr ,^ ^ well beatcn,mix them together, let them boyl but gently, i/i^ 6f^s till all is diflblved,{lirring them often together with your ei^^Jrtrt^A^ Mollinct, oxiChocvlety[\^'^ afterwards pour it into your Dilhes, and into every Diili put one fpoonful of Sack. As for the vertues and efie£ts of the Cacao Nut, or J^.'l* '^^ ^'^-' Chocolate^ all the American Travellers have written fuch YiCon. nifior, Panegyricks , and fo many Experimental Obfervations, /«^ich,if Rachel had known, file would not luvc pmch:isd Ma/iJrakes for JacoL If the Amorous and Martial Turk fliould ever tade it , he would defpife his Opium. If the Grecians and Arahians had ever try'd it, they would have thrown away their Wake-Rohins , and their Cuckow-Piatles ; and I do not doubt, but you London Gentlemen, do value it above all your Cuiiifes and Jellics.yom AiKhoveSyBononia Saivjages,. your Cock, or Lamf-ftones, your Soys, your Ketchups and Cav?ares, youn Cantharides, and your 1'^/'//^^^ of E^gj, arc not to be compared to our rude India}! ; therefore you 2'nufl: be very courteous and favourable to this little Pamphict, vvho tells you mofl faithful Obfervations. The Sect.III. 0/ chocolate. T^ The induftrious Author of the Fhmum BrkaHnmm Vlmt. Britax. makes a QiJfere, whether the Kernel of the Wallnut may P- *59- not fupply the defedl of the Cacao, if well Ground. Dr. Gr^ri' thinks, that for thofe that drink Chocolate atDj-.Grcw's Coffee- Houfes without any Medicinal refpecV, there is no W- ^Ji^ ^^i- doubt, but that of ^/w^»^^ finely beaten, and mixed ^"^^^^ with a due proportion of Spices, and Sugar, may be made as plcafant a Drink as the bcft Chocolate. C z THE 30 THE Natural Hiftory O F T SECT. IV. OB AC CO is rcckon'd by the bed Herbalifls to be a Species, or fort of Henhane , proper ©otJonaEus I to the American Regions, as Dodonxm and Padf tSr ^.'^^^^'^"^ ^^^^^ ' y^^ ^"^""^^ Botanifts will have it pYt.Botan.& a Native of Europe, and reduce it to feveral of our lib. di Ta'eaco. ciafles : but I Will iiot trouble you with this Contro- verfie, only we may take notice, tiiat Ihevetdid firfl bring the feed of Tobacco into France, though ]>Ticot the French AmbafTador in Portugal (from v,hom it is call'd Nicotiana ) v/as the firft that {tni the Plant it felf into Hernandez his own Country. Hernandes de Toledo (who Travell'd Hi^ior. AmiU' ^y^^yjca by the Command of Philip II.) having fupply'd VurchisVoy- Spain and Portugal with it before. Sir Francis Drake ages into Ami- got the Sced in Virginia, and was the firft that brought ^^''^' it into England'^ yet fome give Sir Walter Raivleigh the honour of it, fince which time it has thriven very well m Sect.IV. 0/ tobacco. 2i in our Englifn Soil: a great quantity of it grows yearly in ieveral Gardens about Wejtmhjiery and in other parts of Midcllefew It is planted in great plenty in Clouce'der, De-uonjhire J and ibmc other Weftern Countries; his Majefty fending every year a Troop of Horfe to deflroy it, left the Trade of out American Plantations fliould be incommoded thereby : yet many of the London Apothe- caries make ufe of Englifh Tobacco in their Shops, not- withftanding the vulgar Opinion that this Herb is a Na- tive of America, and foreign to Europe : yet Lihavius af- fures us, that it grows naturally in the fomous Hercyni- an Forreft of Germany. If this was true, we would no longer call it Tobacco from the Ifland of Tobago. The names of it are fo various, as they would glut the moft hungry Reader. The Americans ft yle it Picielt; in Nova '■ Franc la, Pet urn-, in Hijpaniola, Cozobba^ in Virginia, Uppiivoc ; at Rome, Herba SanBa Crucis ; in fome parts of Italy, Herba Medicea ; in France, Ilerha Regimv, as " you may read in Magnenuh and Neander : but let it be of Mjgnenus de what name or kind it will, I am confident , that it is of raba-o.Ncindcr- the poyfonous fort, for it Intoxicates, Inflames, Vomits, '^'^^^^•^'''^• and Purges ; which Operations are common to poyfon- ous Plants, as to Poppeys, Nightjhades, Hemlocks, Monks, hoody Spurges, and Hellebores^ that will produce the hke cRc6ts : befides, every one knows that the Oyl of To- bacco is one of the grcatcft Foyfjns in naturc,a few drops of it falling upon the tongue of a Cat, will immediately throw her into Convuifions, under which fhe will die. Tiiis Dr. Willis affures us to be true ; the experiment r>r. wiiiis fuccecded,when it was try'd before the Royal Society, as ^'k'^^^- Kat. the Learned Dr. Grew has affirmed : befides, I can fpeak d,-. gfcw'^ it upon my own certain kncwledg, having kill'd feveral ^H- '''S soc] Animals with a few drops of this Oyl. Yet thit moft ^•^'^' ll^acious Lalian, Francifco Redi, obferves very well, f^/^QUgl^^' that the Oyl oi. Tobacco kills not ail Animals, neither burgh :.' 5?. drzs ^.^ 77;? Natt^al Biflory Sect. IV. does it difpatch thofc, it kills, in the fame fpace of time; thwLe is a great difference between the Tvhacco of Brazil^ and that of St. Chrijtopbers, as to this effeft : Varino and Bnizii Tohacci being almoft of the Tame quality and ope- ration, \\ hcreiis that of Sr. Cbriflophers , Terr^ Nova, N/eve, St. Alar tin, have very different effects. If we run over thofe Countries where Tobacco is made ufe of, wc may obferve the various manners of ufing it ; fome Americans will mix it with a Powder of Shells, to chew it, ialivating all the time, which they fancy does refrefli them in their Journeys and Labours : others in New Spain wixl dawb the ends of Reeds with the Gum, or Juice of Tobacco , and fetting them on fire, will ffochsi voya. fuck the fmoak to the other Qr\d. The Virgi-.nans were ges to Ammu. oblerv'd to have Pipes of Clay before ever the Englijh came there, and from thole Barbarians we Europeans have borrow'd our mode and falhion of fmoaking. The Moors and Turks have no great kindnefs for Tobacco ; yet when they do fmoak, their Pipes are very long, made of Reeds, or Wood, with an earthen head. Tlielrijh- men do mod commonly powder ti;eir Tobacco, and fnuff it up their Noflrils, which fo^ne of our Englifh-men do, Vvho often chevv, and fwallow it; I know IbmePerfons that QG cat every day fome ounces of Tobacco without any fenilble alteration: frome whence we may learn, that ufe and cuftom will tame, and naturalize the moft fierce and rugged Poy fon,ib that it will become civil and tphm.Gtratfi. friendly to the body. We read of a/vr;;r/;AmbaiIador,that Ao. 2. being in Ey:gIanJ, was fo indifpos'd , that he could never fleep ; upon which he would often devour whole Ounces of Opium without being concern'd: and the Turks are otten obferv'd to fwallow great Lumps of it, a tenth part of which w^ould kill thofe that were not accuuom- ed to Opiates, I know a Woman in this City, that be- ing us'd to take both tlie E/elklcres, will often fwallow whole SECT.rV. 0/ TOBACCO. ij whole Scruples of them without the lead motion, or operation , lb that cuflom and converfation will make the fierced creature familiar. As for the Culture, Harvefl, Preparation, and Traf- fick of lohacco , I will recommend you to AV*?«<^(f/', Neander r^- where, if you are curious, you may meet with fatisfa- ^^<:^^°i' (Sirion. I cannot omit one Story out of Monardus, who Monardus tells us, that the Indian Prieils bein^ always confulted 'H' ^r,.nf^- about the events or War, cio burn the Leaves oi lobac- co, and hickina into their mouths the fmoak by a Reed, or Pipe, do prelently rail into a Trance, or Extafie, and as foonas ever they come out oi it, they dilcover to the Indians all the fecret Nvj^otiation, which thev have had with the ^ueat Da'mo»,^[w3.ys deiiverintr fome ambiguous aniwcr. As for the qualities, nature, and ufes of Toha<:cOy they may be very confidcrabie in feveral cafes and cir- cuiTjflances ; though King James himleli has- both "VVrii:, and Diiputed very fmarriy againft it at Oxford, anJ. Sii^jyri Pauii has Pubiillid a very Learned Book againll simonPaull .. it. Some Anatomifts tell us moft terrible Stories of ^'*^.^^- ^^bsd. footy Brains, and black Liin^^s, which have been fcen ^^^^^ ^^^ ' in th: DilTe^^l-ions oi Dead Bodies, which when Liv- ho/*^-». Pj.- ing had been accuftomed to Tobacco. We read that ^"^^* Amur a' h the Fourth did forbid the ufe of it over all the Tiirkilh Dominions, u.ider the moll fevere Penalties; tlie Turks having an opinion amon-ft them, that To- -.co will make them Eilemuiate, and Barren, unfit for War, and Procreation ; though fome think there is a ;ainit, to obilrucl thjfaleof it i'l thcEa- :.es , and to prevent the Chrijtians tror^ . ibliihing any confidciable TraiTick from fo mca i . -5, Am. oiiimodicv^ which nerhaps may be one reafon, why -•j^-;"--^^'-"- • ^ireat Duke ot Ma/cozy has thrcatncd to punilh Mufcovy,'"' thcie ij^ The Natural Hiflory Sect. IV. thofe Merchants , who offer to fell any Tohacco in his Countries. Scach Abas ( the Great Sophy of" Perjia ) Leading an Army againll tlie Cham of Tartary^ made Proclamation, that if any Tohncco was found in the Cu- ilody of any Soldier, he Ihould be burnt alive, together with his Jiih-acco, Yet for ^.11 this it may be very^ bene- ficial to Mankind, as you will conclude from what does follow. Dr. Willis I^r* "^^^i^^^s recommends Tohacco to Soldiers, becaufe Fhim. Kit. itmayfupply the want ol Victuals, and make them in- fenfibie of the dangers, fatigues, and hard Ihips, which do ufually attend Wars and Armies ; befides. itls found t© Cure Mangy, and Ulcerous Difeafes , which are frequent m Camps. I know a curious Lady in the North y that does very great feats in Sores and Ulcers by a Preparation of Tabacco, Our Learned and mofl B6>rsexperi- Experienc*d Countryman, Mr. Boyle, does highly com- ment phiiofo- mend Tobacco Clyflers in the mofl violent Colick pains, ^ ^* which are often Epidemical in Cities, and Camps. The Hartman^r^jT. Renowned Hartman extols the Water of Tobacco a- chym gainft Agues : And the curious Dr. Grew found the fuc- ^^^./ffflp.^st. ^^^^ ^^ ^^'^ ^y^ ^^ ^^ ^" ^^^ Tooth-ach , a Lint being dip'd in it, and put into the Tooth. The effects of To- lacco has been very good in Ibme violent pains of tlic Head ; as fonie thoulands have experimented : As for the daily fmoaking of it , the ftate and circumflanccs of your Body niufl be the bcfl guide, and rule ; if your complexion be lean, hot, and dry, it is an argument a- gainft it, but if cold, moid, and humoral, fubjeft to Catarrhs, Rheums, and Pains, then there may be a temptation to venture upon it, fo every man mufl confult his own temper, and the experience of o- :thers. o/ TOBACCO. iy A modern French Author has wric a peculiar Tra(^ oijmui da Tobacco, wherein he commends it in Convulfions, in^"^j'?f' pains, and for bringing on deep ; he extols the Oyl of it in Curing Deafnefs, being injeded into the Ear m a convenient vehicle, alio againft Gouty and Scorbutical pains of the Joints,being appli'd in a liniment. A Ltxu 'v'tum of Tobacco often prevents the falling off of the hair, and is famous in Curing the Farcy, or Leprofie of Cattel. >x D THE i6 The USE of JUNIPER AND ELDER-BERRIES. IN OUR Publick-Houfes. THESE two Berries are fo Celebrated in many Countries , and fo highly recom- mended to the World by feveral famous Writers, and Pradlitioncrs , that they need not defire any Varnifli, or Argument from me. The fimplc Deco6tions of them fweetned with a httle fine Sugar-Candy will afford Liquors lo pleafant to the Eye, fo grateful to the Palate, and fo beneficial to the Body , that I cannot but wonder after all thefe Charms , they have not as yet been Courted , and Uflier'd into our Publick Houfes ; if they fliould once appear on the Stage, I am confident, that both the iVhig and the I'cry, would agree about them far better than have done about the Medal and Mufhroom : nay, the very Cynick andStoick himfelf, would fiill in Love with die TheUfeof JUNIPER,rion Paidi^ who experimented them upon himfelt with Simon Pauii wonderful fuccefs. I could produce feveral cafes out f^^y-^^-^'- ot the belt Phyfical Writers, ^sForeJtiu, Riverius, Ru- i^o. UijdiisMc. where t\\Qk Berries have a6led their parts, even to admiration; but if you are curious, and inqui- fttive after the qualities and nature of them, I will re- commend a Learned Germafjy Martyn BlochwitZy to your pr. Uochrvir reading, where you may entertain your felf with great W'-afow-ofthe variety: Yet I have one thing fliU to give notice of, ^^^^'^' that the flime Medicine may be prepared out of the Spi- rit, Oylj and Salt of tliis Berry ^ as you have been tauc;ht • JO 7^eU/eo/ JUNIPER taught before to make out of the Jumper-Berry^ but you may obtain them all in a fimple Decoftion, if it be well manag'd. You have read here the great ufe of thefe two Ber- ~ rks, tliat are more univerfally agreeable to all tempers, palates and cafes, than perhaps any other two fimple Medicines, which are commonly known amongfl us ; fo that feveral Perfons being under ill habits of Body, and upon the Frontiers of fome lingring Difeafcs , can- not but defire to drink them, when they have occafion to refort to Publick-Houfes : yet for all this, my poor advice will certainly meet with that Fate, which does attend almoft every thing in the World, that is, Lau- datur ah hu^ culpatur ah zQis ; but it dreads mod of all the Turkey y and Eaft-India Merchant, who will condemn it in defence of their Coffee, and Thee, which have the honour of coming from the Levant, and China. Befides, I am afraid of a lalh, or a frown from fome young La- dies, and little Sparks, who fcorn to eat, drink , or wear any thing, that comes not from France, or the In- dies ; they fancy poor England is not capable of bring- ing forth any commodity, that can be agreeable to their Grandeur, and Gallantry, as though Nature, and God Almighty, had curs'd this Ifland with the Produdlion o^ fuch things, as are every way unfuitable to the Com- plexions, and Neceffities of the Inhabitants: fo we can- not but Repartee upon thefe A la mode Perfons, that while they Worfliip fo much only Foreign Creatures, they cannot but be wholly ignorant of thofe at home. His Excellency, the mofl Acute and Ingenious Amballa- dor from the Emperor of Fez, and Morocco, ( who now refides amongft us) is reported to have advis'd his At- tendants to fee every thing, but admire nothing, left they fliould feem thereby to difparage their own Country , and fhew themfelves ignorant of the great Rarities and Won- ders of Barhary, Poor and ELDER-BERRIES. Jt; Poor contemptible Berries, fly hence to Smyrna, Ban- tam, or Mexico, then the Merchants would work through Storms and Tempeils, through Fire and Water to purchafe you, and at your Arrival here would pro- claim your Vertues in all publick Aflemblies ; fo true is that common faying, A Prophet is never valued in his own Country : The Englijh Soyl is certainly influenced by fome Peftilentiai Star, that blafls the credit of its Productions. THE" }* The WAY, of Making M U M, WITH SOME REMARKS UPON THAT LIQUOR. IN the firfl place, I will give fome inflructions how to make Mumy as it is Recorded in the Houfe of Brunfwick, and was fent from thence to General Monk. To make a Veflel of 63 Gallons, the Water mud be firfl boy I'd to the Confumption of a third partjet it then beBrew'd according to Art with jBufliels of Wheat-Malt, one Bufliel of Oat-Malt , and one Buihel of Ground Beans, and when it isTun'd, let not the HogHiead be too much fiird at firfl ; when it begins to work, put to it of the inner Rind of the Firr three pounds, of the tops o( Firry and Birch fii each one poundjof Cardans B^nedi- i?wj dried, three handfuls,^ Flowers of F.ofa Solisy two handfuis^ ^emaks upon MUM. j j handfuls , of Burnett Betonyy Marjoram, Aveus, Penny- royal, Ylowcrs oi Eldery Wild Thyme, ofeachonehand- i'ui and a half, Seeds oiCardamum bruifed, three ounces, Baylerries bruifed, one ounce, put the Seeds into the Veflel ; when the Liquor hath wrought a while with the Herbs, and after they are added, 'kt the Liquor work over the Veflel as little as may be, fill it up at iafl, ^ and when it is flopped, put into the Hogihead ten new laid Eggs, the Shells not cracked, or broken : flop all clofe, and drink it at two years old, if carried by Water it is better- Dr. /Egidim Hoffman added Water Creffes, Brooklime, ^nd-lVild Parfley, of each fix handfuls, with fix handfuls of Horfe Rhadijh rafped in every Hogfh ead : it was obferv'd that the Horfe Rhadijl made the Mum drink more quick than that which had none. By the compofition of Mum we may guefs at the qua- lities, and properties of it, you find great quantities of the Rind, and tops of Firr in it ; therefore if the Mnm- makersat id? W(9«' are fo careful, and honefl, as to pre- pare this Liquor after the Brunfw/ck fafliion, which is the genuine and original way; it cannot but be very powerful againft the breeding of Stones, and againfl all Scorbutick Diflempers. When the Suedes carried on a Molienbroc.rf* War againfl the Mufcovi/es, the Scurvy did fo domineer ^^'l^^i'jf amongfl them, that their Army did languiili, and moul- der away to nothing , till once encamping near a great number of Firr Trees, they began to boyl the tops of them in their Drink, which recovered thw Army even to a miracle ; from whence the Suedes call the Firr the Scorbutick Tree ad this very day. Our molt renowned Dr. Walter Needham has obferv'd the great fucccfs of thefe tops of Firr in the Scurvy, as Mr. Ray informs us ; Ray atzio- which is no great wonder, if wc confider the Balfam, ^^'^'•^•''■• or Turpentine, ( with which this Tree abounds ) which proves fo effectual in prcfcrving even dead Bodies them- ^E fclves j4 Remarks upon MUM. felves from putrefa6tion, and corruption; if my memo- ry does not deceive me, I have heard Mr. Bo)L% ( the ornament, and glory of our Englijh Nation) affirm, that the Oyl of Turpentine preferves Bodies from Putre- faction much better than the Spirit of Wine. The Firr being a principal ingredient of this Liquor, is fo Cele- brated by fome modern Writers, that it alone may be fufficient to advance the Mum trade amongfl: us. Simon Simon Pauli Tauli (a Learned D^^^d") tells us the great exploits of Tan. p?54of "' ^^^ ^^P^ ^^ ^^^^^ Tree in freeing a great man of Germany from an inveterate Scurvy; every Phyfician will in- form you, how proper they are againfl the breeding of Gravel, and Stones : but then we mud be fo exad, as to pull thefc tops m their proper Seafon , when they a- bound mod with Turpentine ^ and Balfamick parts, and then they may make the Mum a proper Liquor in Gg- mrrhaids ; befides the Eggs may improve its faculty that way : yet I will not conceal what I think the Learned T)x MmiuKh- V>t. Merret 2i^x.ms'u\ his Obfervations upon Wines, that Si Wines. "^ ^^^^^ LiquorSj into which the Shavings of Firr are put, maybe apt to create pains in the Head ; but ftill it is ta be confcfs'd, that the Firr cannot but contribute mAich to the vigor and prefervation of the Drink. By the variety of its Malt, and by the ground Beans, we may conclude, that Mum is a very hearty and flrengthning Liquor; fome Drmk it much, becaufe ix. has no Hop, which they fancy do fpoil our BnqJ.ifh Ales, and Beers, uihering in Infedions ; nay, Plagues Eartholinc flf< amongfl: us. Thomas BarthoUne exclaims io fiercely - M'AicuiiDi. ^(y^jj^J]- j[^opSy that he advifes us to mix any thin^ with tat. 7. our Drmk rather than them : he recommends Sage, Tamarisk, tops of Pine, or Firr, i-iiflead of Hops, the Gi aunty ob- daily ufe of which in our Bnglifh Liquors is faid to have ^-^Eiiu^or ^^^" ^"^^ caufe, why the Stone is grown fuch a common reality. Difcafe amongfl us Englijhmen: yet Captain Qraunt in his ^^arks upon MUM. J f his curious Obfervations upon the Bills of MortaHty, obfervcs, that fewer are afflicled with the Stone in this prefent Age, than there were in the Age before, though far more Hops have been us'd in this City of late than ever. As for Eggs in the Compofition of Mum they may contribute much to prevent its growing fower, their fliells fwcerning Vinegar, and deftroying Acids, for which reafon they may be proper in refloring fome de- cay'd Liquors, it put v>4iole into the Veffel. Xy^.Stuhhs oidenburgV in fome curious Obfervations made in his Voyage to Ja- ^]^'/''^^T maka, afiiires us, that Eggs put whole into the Veflel will preferve many Drinks even to admiration in long Voyages : the Shells, and Whites w^ill be devour'd and loft, but the Yolks left untouched. Dr. iVillis prefcribes Mum in feveral Chronical Di- Dr. Willis dt ftcmpers, as Scurvies, Dropfics, and fome fort of Con- scorbuto. Phar.^ fumptions. The Germans, cfpecially the Inhabitants of ^j^'/p.*2. Saxony, have fo great a Veneration ior this Liquor, that they fancy their Bodies can never decay, or pine away, as long as they are Lind, and Embalm'd with fo power- ful a preferver ; and indeed, if we confider the frame, and complexions of the Gsrma/is in general, they may appear to be living Mummies. But to conclude all in a few words, if this Drink call'd Mum, be cxa^llv made according to the foreaoing inltrudlrions, it mull needs be a moft excellent alterative Medicine, the ingrtdients of it being very rare and choice fimples, there being fcarce any one Difeafe in Nature, againft which fome -of them are not prevalent, as Betony, Marjoram j Thyme. In Difcafes of the Head ; Birch^ Burnet, iVater-CrcjfeSf Brcoklime, Horft-Rhadilh in the moft inveterate Scur- vies, Gravels, Coughs, Confumptions, and all obftru- '£fions. Avens, ana Cardamom Seeds for cold weak Sto- machs. Cardials Benediclus , and Elder Flowers in inter- E 1 mittcnr 5 6 %emarh u[>on M U M. mittent Feavers. Bayherries and Penny- Roy aJ, in Di- flcmpers attributed to tlie Womb. But it is to be fear'd, that fcveral of our Londoners are not fo honeft, and cu- rious, as to prepare their Mum faithfully, and truly ^ if they do, they are fo happy as to furnifli, and ftock their Country with one of the moil ufeful Liquors under the Sun, it being fo proper, and efle£tual in feveral hngring Diftempers, where there is a depravation, and weaknefs of the Blood and Bowels. There ftili remains behind a ftrong, and general obje- dtion, that may perhaps fall upon this htde puny Pamph- let, and crulh it all to pieces, that is, the Hiftories are too ihort, and impeifed ; to which I have only this to anfvver, Arslonga,'vitahrevhy a perfect Natural Hifto- ry of the leaft thing in World, cannot be the Work of one Man, or fcarce one Age, for it requires the Heads, Hands, Studies, and Obfervations of many, wellCon> par'd and Digefted together ; therefore this is rather an Effay, or Topick, for men to reafon upon, when they meet together at Publick-Houfes, and to encourage them to follow the example of Adam^ who being in the ftatc of Innocence did contemplate of all the Creatures that were round about him in Paradife,but after the Fall, and the Building of a City, tJiePhilofopher turn d Politician. Poll- Poftfcript. Liquors and Drinks are of fuch general ufe , and efteem in all the habitable parts of the World, that a word or two concerning them cannot be improper, or unwelcom. Firfl tlie Saps and Juices of Trees will afford many plcai^uic and ufcfuL Liquors. The Africans and Incl'iatts prepare their famous Palm Wine ( which they call Sura^ or Toddy) out of the fap of the wounded ?alm Tree, as we do our Birch Wine in England out of the tears of the pierced Birch Tree, which is celebrated in uili^.ont di lH the Stone and Scurvy. Sox[\q Sycamore and Walnut being i^^(^'r wounded will weep out their Juices, which may be fcr- ^unur. mented into Liquors : In the Moluccas the Inhabitants vimtum Bri- extrad a Wine out of a Tree called Landau, tAnmam. Fruits and Berries yield many noble and neceilary Liquors ; every Nation abounds with various Drinks by the diverfity of tlieir Fruits and Vegetables. Efi^land With S'lder, Perry, Cherry^ Currant, Goojeherry, Rajher- ry. Mulberry^ Blackberry, and Strawberry Wine. France, Spain, Italy, Hungary and Germany, produce great vari- ety of Wines from the different fpecies, and natures of their Grapes and Soils. In Jamaica and i?r^^// they ^'f'^."^ ^'■^'- niake a very delicious Wine out of a Fruit called Ananas, ''"''""'"• which is like a Pine Apple^ not inferiour to Malvafia Wine. The Chinefes make curious Drinks out of their Fruits; fb do the Brazilians, and Southern i^wfr/c^vj ; pifo N-ifA''. as from their Coco, Acajou, Pacobi, their Vnni, or Mnr~ ^'J^^^' ^"^''^ tilldss ? F I :n^is. A Help to Ettglijh Hiflory, containing a SucceflTion o£ all the Kings of Englandy the E>fglijh Saxons, and -i the Brltyns ; the Kings and Princes of VValcsy the Kinac ajd Lords of ^to, thelile of Wight : As alfo c ""^/^Sie Dukes, Marquefles, Earls and Biihops therc- ti '^^With the Defcription of the places from whence tr fy had their Titles ; Together with the Names, and Ranks of the Vifcounts, Barons and Baronets of England, By P, Heylyn^ D. i>. Monument a Weftmonaflerienjia : Or an Hiflorical Ac- ^ count of the Original, Increafe, and Prefent State of St. Peters, or the Abby Church o{ IVeflmhfler. With all the Epitaphs, Infcriptions, Coats of Arms, and At- chievments of Honour belonging to the Tombs and Grave flones: Together with the Monuments them- felves faithfully defcribed andfet forth. By H, K. of the Inner Temple, Gent. k ^M ^A^"^ fe^^s^:; ^lir^rft pi; J I 1 ' ^Bi^v^*""^^ rUUk A ' Jyyi 111 ' i 1 tP /^^w>-**V^^^*^^^S VS^WW^^ ^^»;*i tiWW>#w^ r-S;J«*!yr'!r.*«<«v^ --»»*wr»' iUJ^\^ .V^vV.,' fiiillilvr »ail