UMASS/AMHERST «| 312Dbt.0DS1415b5 ««r* AMERICAN POMOLOGIGAL SOCIETY. r3J^£}:r JF THF a:.'£R!':a?^ f'j^jl cr-- PEOCEEDINaS OF THE THIRTEENTH SESSION OF THE ''^'*^>''' HELD IN THE CITY OF RICHMOI^D, A^iRaiisriA., SEPTEMBER G, 7 & 8, 1871. PUBLISHED BY THE SOCIETY. CLEVELAND, OHIO. FAIRBANKS, BENEDICT & CO., PRINTERS, BANK STREET. 18 7 1. I'Bll wmr'^ OF AMERICAN POMOLOGICAL SOCIETY. CIRCULAR In conformity with a resolution adopted at the last meeting of this National Association, the undersigned hereby give notice, that its Thirteenth Session will be held in Assembly Hall, Eighth Street, between Grace and Franklin Streets, in the City of Eichmond, Virginia, on the sixth, seventh and eighth days of September, 1871. All Horticultural, Pomological, Agricultural, and other kindred institutions in the United States and British Provinces, are invited to send delegations, as large as they may deem expedient; and all other persons interested in the cultivation of fruits are invited to be present and take seats in the Convention. The coming session promises to be especially interesting, held, as it will be, in conjunction with the exhibition of the Virginia Pomological and Horticultural Society, and at a great central point, farther South than any previous session of the institution. This meeting will, therefore, it is believed, be one of the most useful, in a national point of view, that has ever been held by the Society, thus affording an opportunity not only to examine the fruits of the South, in comparison with those of the North, the West and of the Pacific Slope, which it is expected will be freely contributed,. but also to foster and perpetuate the amicable and social relations which have heretofore existed between the members of the Society, and to widely diffuse the result of its deliberations, for the benefit of our constantly expanding territory. The climate of Virginia and adjacent States is believed to be admirably adapted to the culture of fruits, esi^ecially the pear, the grape and the strawberry. It is, therefore, hoped that there will be a full attendance of delegates from the South and the West, as well as from other quarters of our country, thereby stimulating more extensive cultivation, upon which the North are so largely dependent for early su])plies, thus, also, by the concentrated information and experience of cultivators, to aid the Society in completing the Second Division of its Catalogue of Fruits, being that part which pertains especially to the Southern States. This will be one of" the prominent subjects which will come before the Society, and we, therefore, respectfully invite the various State and local Committees to report to P. Baert, Chairman of the General Fruit Committee, agreeably to the constitution of the Society, such informa- tion and lists of fruits as may aid in determining what varieties are best adapted to their several localities. These reports should be transmitted by mail to F. K, Elliott, Secretary, Cleveland. Ohio, as early as possible. Arrangements have been made with the various I'ailroad companies tei'minating in Eichmond, to return all members and others free of charge, who have paid full fare in coming, and who exhibit 6 CIRCULAK. certificates of the Treasurer Uiat they have attended tlie sessions of the Society. Similar arrangements can nndoubtcdly be made by tlie Yimous delegations, with roads in their localities. Members and delegates are requested to contribute specimens of the fruits of their rcspectire districts, and to communicate in regard to them whatever may aid in promoting (he objects of the Society and the science of American Pomology. Each contributor is recpiested to jirtpafe a complete list of his collection, and to ]>resent the same with his fruits, that a rii)ort of all the varieties entered may be submitted to the meeting as soon as practicable. Packages of fruits, with the name of the contributor, may be adtlressed as follows: "American PojiOLOfiiCAL Society," care of 11. K. Elly.son, Secretary Virginia Horticultural and Poniological Society, Richmond, Va. All persons desirous of becoming members can remit the admission fee to TnoMAS P. James, Esq., Treasurer, Philadelphia, who will furnish them with Transactions of the Society. Life Membership, Ten Dollars; Biennial, Two Dollars. MARSHALL P. WTT,DER, PuEsmEXT, Boston, Mass. F. R. ELLIOTT, Secretary, Cleveland, Ohio. Although not heretofore a feature of the Society, voluntary offerings of individuals for Premiums came forward, and the following circular was added to the circular calling the meeting of the Society : PRIilJSIIXJMS, To be awarded at the Meetimj of the American Poniological Society, in Richmond, Va., Sept. 6 to S, 1871. The following premiums are subject to the general rule of restriction, where objects are not deemed worthy of the same. All fruits must be grown by the exhibiter. The Virginia Poniological and Horticultural Society, lor sundries, otfer One Hundred and Fifty Dollars. The Virginia State Agricultural Society oH'er One lliuulird Dollars for the best collection of fruit, embracing Apjiles, Pears, Peaches and (jlrai)es. Eilwanger & Bariy, of Rochester, Xew York, offer Fifty Dollars for the largest and best collection of Apples, not less than fifty varieties, three specimens of each. Marshall P. Wilder, of Boston, Jfass.. offers Fifty Dollars for the largest and best collection of Pears, not less than fifty varieties, three specimens each. Charles Downing, of Xewburgh, New York, oflers Fifty Dollars for the largest and best collection of American Graiies, not less than twenty varieties, three bunches each. Thomas P. James, of Philadelphia, Pa., offers Thirty Dollars for the largest and liest collection of Peaches, not less than ten varieties, of six s])ecimens each. General R. L. Page, Norfolk, Va.. oflers Ten Dollars or a Medal for best half bushel of the Flowers Grape. G. F. B. Leightou. Norfolk, Va., offers Twenty Dollars or a Medal, at the disposition of the American Poniological Society. ('. D. Barbot, Norfolk. Va., offers Twenty Dollai's or a Medal for best dozen bottles of Scuppernong Wine. CIKOULAK. 7 L. Berkley, Norfolk, Va., offers Ten Dollars or a Medal for best dozen bottles of the Flowers Grape AVine. W. 11. C. Lovett, Norfolk, Va., oilers Ten Dollars or a Medal for best Dried Figs— cured within the territory of the Society. Hon. Jno. B. Whitelu'ad, Norfolk, Va., offers Twenty Dollars or a- Medal for best half bushel of Seupperuong (J rapes. "W. S. Butt, Norfolk, Va., Two Premiums of Five Dollars each or Medals — one for best Figs; the other at the disposal of the Society. By H. M. Smith, Richmond, Va., Ten Dollars or a Medal for the best half bushel of Cider Apples. By Downward, Anderson & Co., of Richmond, Va., Ten Dollars or a Medal for the best twelve bunches of Norton Grapes. By Chas. T. AVorthani \' Co., of Richmond, Va., Ten Dollars or a Medal for best twelve bunches of ' Delaware Grapes. By 8. Zetelle, of Richmond, Va., Five Dollars or a Meilal for best twelve specimens of Peaches. By Messrs. Rudolph & English, of Richinoiul, Va., P"'ive Dollars, at the disposal of the Society. By Southern Fertilizer Co., Twenty Dollars, at the disposal of the Society. By Messrs. Walker, Evans & Cogswell, Charleston, S. C, one year's subscrij)tion to the Riintl Carolinian for each of the following: 1. The best show of Apples, not less than ten varieties, grown south of Virginia, 'i. The best show of Yellow Horse Apples. 3. The best show of Meigs Apples. 4. The best show of Buff Apples. 5. The best show of Batcheler Apples. 6. The best show of Nick- ajack Apples. 7. The best show of Chestatee Apples. 8. The best show of late Peaches, grown south of Virginia. 9. The best show of Ilebe Pears. 10. The best show of Louis Bonne de Jersey Pears. 11. The best show of Bartlett Pears. 13. The best show of Duchesse d'Angouleme Pears. 13. The best show of Seckel Pears. 14. The best collection of Figs, not less than six varieties. 15. The best box of Dried Figs, cured in the South. 10. The best plate of Celestial or Sugar Figs. 17. The best plate of Pomegranates. 18. The best show of Running Mangoes, {Sechium edulis.) 19. The best jar of Pickled Olives, grown and prepared in the South. 20. The best new Seedling Grape, originated in the South, and not before exhibited. (See Rural Carolinian for August.) J. S. Downer & Sons, of Fairview, Todd Co., Ky., offer Twenty-five Dollars for the best Apple for general cultivation in Kentucky. Smith. Clark & l\)well, Syracuse, New York, offer Ten Dollars for the best late "Winter Pear, character and productiveness to be considered, as well as the keeping (piality of the fruit. Smith, Clark & Powell offer Ten Dollars for the best ten varieties of Pears, three specimens each. D. D. T. Moore, of Mural New Yorker, offers Ten Dollars for the best ten varieties of Apples for general cultivation. The above Figs, Grajies and Wines, entered for premiums, to be the property of the Society, for the use of those members residing in those localities where they are not grown. The whole amount of preniinms, general and special, offered by societies and individuals in Virginia, has been generously placed by them at the disposal of the American Pomological Society. OFi^ICERS OF THE AMERICAN POMOLOGICAL SOCIETY. President. Hon. MAKSHALL PINCKNEY WILDER... . Massachusetts. Vice-Presidents, Alabama C. C. Lang DON Mobile. Arkansas S. J. Matthews Monticello. Arizona A. P. R. Spapford Tucson. California Dr. J. S. Curtiss Sacramento. Colorado X. C. Meeker Greeley. Connecticut . . . . F. Trowbridge Milford. Dakota John A. Burbank Yankton. Delaware Fdward Tatnaix Wilmington. Disi. Columbia. .William Saunders Washington. Florida Lucrns J. H.\edee Jacksonville. Georgia William Schley Savannah. Idaho M. Sterling Oro Dell. Illinois Arthur Bryant, Sr. . . .Princeton. Indiana I. D. G. Nelson Fort Wayne. Indian Territ'ry, Iowa James Smith Des Moines. Kansas J. Statman Leavenworth. Kentucky J. S. DowNKR Fairview. Louisiana Richard H. Day Baton Rouge. Maine S. L. Goodale Saco. Maryland W. D. Breckenridgb Govanstown. Massachusetts. .C. M. Hovey Boston. Michigan Samuel J.\C'KS0N Burton Harbor. Minnesota D. A. Robertson St. Paul. Mississippi W. B. Wilkes Aberdeen. Missouri C. W. Spaulding St. Louis. Montana ... Nebraska Nevada New Brunswick, New York N'w Hampshire New Jersey. . . . New Mexico. . . . North Carolina. Nova Scotia. . . . Ohio Ontario Oregon Pennsylvania . . Quebec Rhode Island.. , South Carolina., Tennessee Texas Utah Washington ... . West Virginia. . Wisconsin Wyoming Vermont Virginia .Nicholas Waugh. .R. W. Furnas Brown ville. L. R. Bradley ('arson City. ,Judge Wilmot Frederickton. .Charles Downing Newburgh. Fked'k Smyth Mancliester. Wm. Parry Cinnamonson. D. Ruyther. Walter L. Steele Rockingham. R. G. Haliburton Halifax. George W. Campbell.. .Delaware, x^ Charles Arnold Paris.- SiMEON Francis Salem. Robert Buist, Sr Philadelphia. Hugh Allen. Silas Moore Providence. A. P. Wylie Chester. Wm. Heaver Nashville. N, G. Mills Corsicana. Wm. Woodrufp Salt Lake City. Washington Blum Seabeck. D. Strotheb Martinsburg. J. C. Plumb Madison. Judge Carter Carter's Station. Richard Bradley Brattleboro. G. F. B. Leighton Norfolk. Treasurer. •- THOMAS P. JAMES Cambridge, Massachusetts. Secretary. ^ F. R. ELLIOTT Cleveland, Ohio. 10 ( )FFI('EErt. Execu.tive Comraittee. President a.nd Vice-Presidents, ex officio. J. E. Mitchell Pennsylvania. Geo. Thcrber New York. J. F. C. Hyde Massachusetts. R. W. FuBNAS Nebraska. P. J. Beuckmaxs Georgia. Greneral i^^iaiit Cortimittee. Chairman — P. Barry, Rochester, N. Y. Alabama R. R. Hinley Talladega. Arkansas CnAS. A. Strawn Rocky Comfort. Arizona Warren Foote St. Thomas. California Dr. John Strentzel. . . .Martinez. Colorado H. B. Bearce Denver Connecticut T. S. Gold West Cornwall. Dakota J. A. Burhank Yankton. Delaware Edward Tatnall Wilmington. Dist. Columbia. .JohnSadi Washington. Florida M. S. Littlefield Jacksonville. Georgia P. J- Berckmans .\ujrusta. Idaho T. W. Bennett Boise City. Illinois O. B. Galusha Morris. Indiana Dr. Allen Furnas Danville. Indian Territory, Iowa Mark Miller Des Moines. Kansas W.m. M. IIowsley Leavenworth. Kentucky Z. U. Huqgins Glasgow. Louisiana' D. Redmond New Orleans. Maine S. L. (iooDALE Saco. Maryland R. Halliday Baltimore. Massachusetts . . Robert Manning Salem. Michigan A. T. Linderman Grand Rapids. Minnesota P. A. Jewell Lake City. Mississippi W. Cunningham Summit. Missouri Wm. Muir Fox Creek. Montana Rt. Rev. D. S. Tuttle. . . .Salt Lake City. Nebraska J. H. Masters Nebraska City. Nevada John Larcombe Reno. New Brunswick, New York Geo. W. Ellwanger. . . .Rochester. N'w Hamp8hire,JonN Cupp Milton Mill. New Jersey. ...AS. Fuller Ridgewood. New Mexico M. Giddings Santa Fe. North Carolina. .Joshua Lindsley. Nova Scotia. . . .D. Henry Starr Halifax. Oliio Dr. J. A. Wardkr Cincinnati. Ontario D. W. Beadle St, Catherines. Oiegon \Ni)UKW J. Dufur Portland. Pennsylvania.. .J. S. HoUGHTON Philadelphia. Rhode Island.. .J. P. ClIILDs Woonsocket. South Carolina. D. II. Jacques Charleston. Tennessee A. Cox Pulaski. Texas A. S. Lipscomb Montgomery. Utah J. E. Johnson St. (Jeorge. Vermont Bartlett Bryant Derby Center. Virginia Franklin D.^vis Richmond. Washington ... . Albert Eggkrs Oiympia. West Virginia. .W. S. Miller Gerrardstown. Wisconsin O. S. Willey Madison. Wyoming J. A. Campbell Cheyenne. Comraittee on ISTative I^'rviits. p. J. Berckmans Georgia. Ch.\rles Downing New York. Robert Manning Massachusetts. Thomas Meeh.vn Pennsylvania. Comraittee on George Ellwanger Rochester, N. Y. C. M. Hovey Boston, Mass. Parker Earle South Pass, III. Dr. John A. Warder Cincinnati, O. W. C Flagg Illinois. T. T. QuiNN New Jersey. Jno. M. Allan Virginia. Foreign Frnits. Edwin Hoyt New Canaan, Conn. J. E. Mitcheli Philadelphia, Pa. R. R. Huxley Talladega, Ala. Conrmittee on Synonyms and Rejected Fruits. J S. Downer Fairview, Ky. W. C. Barry Rochester, N. Y . O. S. Willey Madison, Wis. John J. Thomas Union Springs, N. Y. John A. Warder Cincinnati, 0. W. C. Flagg Alton, 111. Robert Manning Salem, Mass. Committee on Revision of Catalogne. President, Ex officio. W. C. Flagg Alton, 111. P. Barry Rochester, N. Y. Robert Manning Salem, Mass. F. R. Elliott Cleveland, 0. George Husmann BlufRon, Mo. Chas. Downing Newburgh, N. Y. P. J. Berckmans Augusta, Ga. LIST OF MEMBERS. The following List comprises the names of the Members of the American Pomological Society: Xjife. Edwin Allen New Bninswiok. New Jersey Frank W. Andrew Boston Massachusetts E. F. Babcock Summertield Illinois Chas. R. Baker Dorchester Massachusetts George Bancroft New Torlv New Yorli Patrick Barry Kochester New York D. W. Beadle St. Catliavines Canada West G. M. Beeleb luilianapolis Indiana Prosper J. Berckmans. -Augusta Georgia Kader Biggs Norfolk Virginia Joseph H. Billings VV. Roxbury Massachusetts B. K. Bliss New York New York Jos. H. BoiRNE Providence Rhode Island Henry A. Breed Lynn Massachusetts Gardner Brewer Boston Massachusetts John R. Brewer Boston Massachusetts Alfred Bridgeman New Yoik New York Francis Brill Newark New Jersey David D. Buchanan Elizabeth New Jersey Isaac BrciiANAN New York New York S. S. Bucklin Boston Massachusetts Robert Bvist Philadelpliia Pennsylvania Raphael Bush Peverly Missouri Charles Butler New York New York James Calder, D. D Agric'l College-. Pennsylvania John S. Calkins Brickburg New Jersey Geo. W. Campbeli Delaware Ohio Otis C.-iREY Foxboro "Massachusetts Charles Carpenter. Kelly's Island Ohio Benj. p. Cheeny Boston Massachusetts Gardner Ciiilson Manstield Massachusetts Frederick Clapp Boston Massachusetts liEMUEL Clapp Boston Massachusetts Tu addeus Clapp Dorchester Massachusetts Edmund S. Clark Framingham Massachusetts Edson H. Clark Newburgh New York Elizur E. Clark New Haven Connecticut James W. Clark Framingham — Massachusetts Asa Clement Dracut Massachusetts Geo. S. Conover Geneva New Y'ork N. J. < oleman St. Louis Missouri R. McCleary' Copeland. Boston Massachusetts Robert Cornelius Philadelphia Pennsylvania A. Cox Pulaski Tennessee Jno. a. J. Creswell Elkton Maryland Ja.mes Cruickshanks Chelsea Mass.achusetts A. P. Cummings New York New Y'ork Franklin Davis Richmond Viiginia Hervey Davis Cambridge Massachusetts J. C. Bancroft Davis New Hamburgh New York Arthur F. Dexter Providence Rhode Island Geo. M. Dexter Boston Massachusetts Robert Douglass Waukegan Illinois J. S. Downer Elkton Kentucky Charles Downing Newburgh New York W. S. Dt nham New York New York Nathan Durfee Fall River Massachusetts Edward Earl Worcester Massachusetts P.\RKER Earle South Pass Illinois Geo Ellw.\nger Rochester New York Charles Ely West Springtield JIis.souri Henry M. Engle Marietta Pennsylvania Hiram Engle Marietta Pennsylvania John K. Esuleman, M. D-Downingtown Pennsylvania Arthur W. Felton West Newton-.- Massachusetts John Fisher Batavia New York W. C. Flacjg Alton Illinois T. S. Force Newburgh New York C. Gilbert Fowler Newburgh New York Jacob Frantz Lemon Place Pennsylvania Jonathan French Roxbury Massachusetts Isaac H. Frothingham -Boston Massachusetts Andrew S. Fuller Ridgewood New Jersey R. W. Furnas Biownville Nebraska Addlsdn Gage Boston Massachusetts E. B. Gardette, M. D Philadelphia Pennsylvania Henry J. Gardner Boston Mas.'achusetts Charles Gibb Montreal Canada 12 LIST OF MEMBERS. J. E. M. GiLLEY Boston Massachusetts T. S. Gold West Cornwiill Connecticut S. S. Graves Geneva New York William Griffith North East Pennsylvania T. W. GlY Sulphur Springs Missouri O. D. Hadwen Worcester Massachusetts Johns. Haines Germantown — Pennsj'lvauia Benj. B. Hance Red Bank New Jersey Edward Harries Buftalo New York Thomas M. Harvev AVest Grove rennsylvania J. AV. Helmer Lockport New York Wm. JIerdman Eaton Ohio Geo. Hoadley Cincinnati Ohio Thomas Hogg New York New York E. S. Holmes Grarul Kapids Michigan Warren Holton llaniiUon Canada C. M. HoVEV Boston Massachusetts John J. Howe .-.Birmingham Connecticut John M. Hunter Ashley Illinois TiNSLEY Jeter Bethlehem I'ennsylvania James Jones Leipcrvillc Penn.sylvania Joseph U . K knt K usscllville Pennsylvania Samlel C. Kent Bichmond Virginia John H. King Washington -.District Columhia J. Kno.'s Pittsburg Pennsylvania K . 15. KoEN Mempliis Tennessee H.\kt.man Kiiin I'hiladeliihia I'ennsylvania C. C. Lang DON Mobile .Vlabama WiLi.i.'V.M Eanvton New Kochelle New York A. M. Lawver Galena Illinois G. F. B. Leighton Norfolk Virginia Henry Little Bangor Maine T. T. LvoN Plymouth Michigan James M. Lyons 'I'erre Haute Indiana David Maci-erron .Vlleghany City.. Pennsylvania William B. Mann Sharon :Massaehuseits Robert Manning Salem Massachusetts James H. Masters Nebraska City Nebraska F. K. Miller Sugar (; rove Pennsylvania W. H. Mills Hamilton — Canada J. E. Mitchell I'liil.idclphia Pennsylvania J. M. McCullock ( incinnati Ohio Silas Moore Providence Khode Island Henry T. Mudd St. Louis ..Missouri D. O. MVNSON Fall's Church Virginia J. D. G. Nelson Fort Wayne Indiana J. S. Newjian Sparta Georgia Samuel W. Noble Jenkintown Pennsylvania J. G. Orton, M. D .... Bingham i>lon New York Charles Osborne N. Va.'Jsalboro Maine Joel Parker Cambridge Massachusetts William Parry Cinnaminson New Jersey R. B. Parsons Flushing, L. I New York James M. Paul North Adams Massachusetts Samuel R. Payson Boston Massachusetts Edward D. Pearce Providence Rhode Island John M. Pearson Godfrey Illinois Samuel F. Perley Naples Maine Jonathan Periam Champaign Illinois R. Peters Atlanta Georgia F. K. Phcenix Bloomington Illinois William A. Pile St. Louis Missouri J. Pickering Putnam ... Boston Massachusetts P. T. Quinn New York New York James A. Requia Amenia New York I. D. Richardson Buckeyetown Maryland E. A. RiEliL Alton Illinois William Saunders Washington.. District Columbia W. Scarborough Cinciiuiati Ohio David A. Scott Newbnrgh New York Edward C. Selover Auburn New York B.Smith Cuba Missouri Benj. G. Smith Cambridge Massachusetts Wm. Brown Smith Syracuse New York Wm. Eliot S.mith Alton Illinois BuYCK Stewart Clarksvillc Tennessee Henry L. Stew.^rt Middle Iladilam Connecticut Wing R. S.mith Syracuse New York Robert W. Starr Coruwallis Nova Scotia C. W. Spalding, M. D — St. Louis Missouri J. (<. Stephens Booneville Missouri JosiAii Stickney Watertown Massachusetts J. M. Stone Calhoun Station Mississippi Howard Swineford Richmond Virginia Edm- a rd p. Taft Providence Rhode Island Thomas Talbot Hillerica Massachsetts E D w a rd Tatn a ll \V ilmington Delaware Dr. Tiio:«as Taylor Washington.. District Columbia .Joseph O. T a ylor Newport Kentucky John T. 'J'e.mpi.e Davenport Iowa J J. Tiio.MAS Union Springs New York Geo. Thurber New York New York Wii.LiA.M B. TowNE Boston Massachusetts B. C. TowNSEND New York New York F. Trowbridge Milford Connecticut Geo. R. I'nderhill Locust Valley New York Jacob VanGelder Saugerties New York J. A. Warder, M. D Cincinnati Ohio D. B. Weir Lacon Illinois Aaron D. Wild Boston Massachusetts Jesse M. Wellborn Covington Georgia Leander Wkthereli Boston Massachusetts Joseph \. Whelan Montgomery New York John B. Whitehead Norfolk Virginia CiiAS. O. WiiiTMORE Boston Massachusetts John Wieland Farmersville Ohio Edward B. Wilder Dorchester Massachusetts Marshall P. Wilder — Dorchester Mas.sachusetts MarsuallP. Wilder, Jr. Dorchester Massachusetts Aaron D. W^illiams Roxbury Massachusetts Vf. C. Wilson Baltimore Maryland O. F. Winchester New Haven Connecticut John D. Wolfe New York New York A. Work- New York New York Dr. a. p. Wylie Chester South Carolina W. H. Yeomans Columbia Connecticut J. M. W. Yerrington Boston Massachusetts James Younglove Bowling Green Kentucky LIST OF MEMBERS. i;^ Gkorge AcHELis Westchester Pennsylvania John M. Allan Eichniond Virginia Nathaniel A. Bacon — New Haven Connecticut William C. Barry Bochester New York William Brocksbank ...Hudson New York Wji. D. BRECKENRlDGE...Go\versto\Yn Maryland .I.e. Brosu's Cochransville Pennsylvania C. D. Brown Center Eidge Kansas ARTHUR Bryant, Sr Princeton Illinois E. W. BuswELL Boston Massachusetts S. E. Ch.^mberlin Waterford Virginia Isaac C. Chapman Newburgh New York J. Henry Clark Syracuse New York Robert S. Corse Baltiniore Maryland Richard H. Day.- Baton Rouge Louisiana C. S. DeV\ ITT .- Geneva Now York John B. Iiillon Indianapolis Indiana John Dollins Greenwood Virginia Henry A. Dreer Philadelphia... .Pennsylvania Charles Dubois Fishkill New York H. B. Ellwanger Rochester New York Edvtard J. Evans York Pennsylvania Dr. J. H. Foster Lancaster South Carolina J. B. GiLLES, LT. S. N Wilmington Delaware Chalkley Gillingham -.Acotink Virginia Lucius A. Hardie Jacksonville Florida W. F. Heikes Dayton Ohio D. W. Herstine Philadelphia Pennsylvania Abner Hoopes West Chester Pennsylvania JosiAH Hoopes WestChe.ster — Pennsylvania Stephen Hoyt New Canaan Connecticut Dr. F. M. Hexamer Newcastle New York Dr. W. M. Howsley Leavenworth Kansas W. D. Humphries Newburgh New York Biennial. J. p. C. Hyde Boston Massachusetts Thomas P. James Cambridge Massachusetts P. A. Jewell Lake City Missouri Henry B. Jones Brownsburg Virginia David Leonard Burlington Iowa A. T. Lindekman Grand Rapids Michigan Joshua Lindley Greensboro North Carolina C. B. Lines Topeka Kansas Jno. D. Long Willianisville New York J. W. Manning Reading Mass.ichuseits J. L. McIntosh Cleveland Ohio John Miller, M. D St. Michaels Maryland Mark Miller De.«Moines Iowa Ambrose F. Page Billerica -- Massachusetts R. L. Page Norfolk Virginia James Pentland Baltimore Maryland J. H. Ricketts Newburgh..- New York John Robertson W ashington - . Dist i ict Columbia H. R. Robey Fredericksburg Virginia John Saul Washington . .District Columbia W. S. SCHAFFER Philadelphia Pennsylvania William Schley Sav.annah Georgia J. Snedekkr Jerseyville Illinois Daniel Smith Newburgh New York J. Stayman Leavenworth . James S. Stickney Wauwatosa.. . W. H. Swan -.Natches E. W. Sylvester, M. D. ..Lyons Geo. B. Thomas West Chester . Isaac P. Trimble, M. D. . . Newark New Jersey H. C. Williams ...Vienna Virginia Louis Winter Leuzburg Illinois Alexander Young Newburgh New York Kansas — Wisconsin . . Mississippi -. New York Pennsylvania PROCElillJIIS^aS OF THE American Pomolo^ical Society. In accordance with the preceding call, members and delegates representing forty, three States and Territories, and twenty-six associations for the promotion of Horticul- tural knowledge, assembled in the hall of the Exchange Hotel, at Richmond, Va., on the morning of the 6th of September, at 9 o'clock, 1871. The President, Hon. Marshall Pincknet Wilder, of Massachusetts, was intro- duced to the meeting by Hon. Joel Parker, of Mass., with a few remarks, and, after taking the chair and calling the Convention to order, introduced John M. Allan, Esq. President of the Virginia Horticultural and Pomological Society, who addressed the assembly, and said that no more pleasant duty could have devolved upon him, than that of welcoming them to Richmond. Two years ago the Society of Virginia Pomolo- gists had thanked the American Society for the promise to come, and to-day he had to thank them, in behalf of his Society, for coming here. He was aware of the pressing business which awaited the attention of the national body thus convened, and it was not his desire further to detain them than to extend a cordial welcome. He hoped that their sessions would prove harmonious, prosperous and pleasant, and, again welcoming his friends from all parts of the countiy, took his seat. Hon. Marshall P. Wilder, President of the American Pomological Society, then replied, thanking Mr. Allan for his cordial reception and welcome, and, on behalf of the Society, accepted it with equal warmth and feeling. He was glad to see so many representatives of this great country — men from the "Everglades of Florida" to the cold country of the far North. It was a pleasure to him to be in the midst of such an assemblage ; and from whatever clime they came, he welcomed them from his heart. He appreciated the hospitality already shown the American Pomological Society, and was assured that its sessions would not only prove haftnonious and pleasant, but. when ended, and each member at his home, he would have something to remember which 16 PROCEEDINGS. would ever prove agreeable. As there would probably be much more to be said in this connection, he would not longer detain the regular business of the Society, which was, first, the appointment of committees for disj)atch of l)usines8, as follows: On Credentials — AVm. Saunders, of the District of Columbia; John C. Hovey, of Massachusetts, Henry Ellwanger, of New York ; Jolin Morton, of Virginia. On Business — Parker Earle, of Illinois; P. T. Quinn, of New Jersey; R. Buist, of Pennsylvania; Hon. W. Schley, of Georgia; Dr. Wm. Howsley, of Kansas. On Nominations of Officers — J. M. Allan, of Virginia ; W. C. Barrj-, of New Yoi-k; John Saul, of the District of Columbia; Hon. Joel Parker, of Massachusetts; Joshua Lindsey, of North Carolina; John L. Mcintosh, of Ohio; W. C. Flagg, of Illinois; Thos. Meehau, of Pennsylvania; J. S. Downer, of Kentucky; Wm. Parry, of New Jersey ; Dr. AVylie, of South Carolina ; Wm. Heaver, of Tennessee ; P.J. Berckmans, of Georgia; Edwin Hoyt, of Connecticut; Mark Miller, of Iowa; R. W. Furnas, of Nebraska; Dr. J. S. Curtiss, of California ; Col. Ilardee, of Florida ; Silas Moore, of Rhode Island ; Col. Langdon, of Alabama; Jno. B. Dillon, of Indiana; and A. Lindenian, of Michigan. On making Record of Fruits Exhibited — J. E. M. Gilley, of Massachusetts: 15. K. Bliss, of New York; and Dr. Jas. F. Johnson, of Virginia. During the absence of the Committees relative to Business, Permanent Officers, etc., Hon. Joel Parkei', of Boston, offered a resolution, as follows : That the price of membership of this Society shall be, from this time, four dollars (l>4) bienniaUy, and after this session, twenty dollars (^^0) for life ; amd by this resolution the form of the Constitution of the Society shall be changed so to read. The Secretary records tliat the original resolution made the biennial three dollars, instead of four dolhirs, but that discussion brought it to the price of lour dollars, and he so reports it as the decision of the Society The resolution elicited much discussion, and was compromised, as it were, from a three dollar to fouj- dollar biennial, and from a twenty-Jive dollar to a twenty dollar life, fee, and was then unanimously passed. The above had remarks, pro and con, fi om Messrs. Bragdon, James, Wilder, Hogg, Allan, Parker, Elliott, Hardee, Langdon, Schley and Campbell. The Business Committee then reported, as follows : ORDER OF BUSINESS. Hours of Meeting. — Wednesday, nine o'clock in the morning and three o'clock in the afternoon ; Thursday, ten o'clock in the morning and three o'clock in the afternoon ; Friday, nine o'clock in the morning and three o'clock in the afternoon. Rules for Speaking. — Five minutes ; and no person to speak more than twice on the same subject, without leave. Essays. — All essays to be referred to committees, but not read before the Convention. Wednesday. — At three o'clock in the afternoon, address of the President; at the close of which, election of officers. Then reading of the Treasurer's report. Thursday — At ten o'clock in the morning, discussion in regard to place of holding next meeting, and in regard to the form of a permanent catalogue. PROCEEDINGS. 17 Disciissiou oil apples suited to general cultivation in the Southern States. The discussion to be opened by Southern members, and they requested to speak only of varieties well known and tested. Apples to be followed by pears, peaches, plums, grapes, apricots, nectarines, etc. Thursday. — At three o'clock in the afternoon — Reports of committees. Introduction of subject, by members relating to pruning, diseases, etc. ; all of which to be transferred to committees for report, after which discussion continued. Friday. — At nine o'clock in the morning — Reports of committees. Resolutions. Incidental remarks and suggestions. Discussion on fruits continued. Friday. — At three o'clock in the afternoon — Resolutions. Discussions continued. Adjournment. Wm. Schley, Secretary. INVITATION AND EXTENSION OF COURTESIES. The following invitation was at this time received, read and accepted: Richmond, Va., Sept. 6, 1871. Hon. Marshall P. Wilder, President American P(jmo/ogicat Suciely: Dear Sir: If it suits tlie convenience of your body, the Mayor desires to extend to it, in theliall of the House of Delegates, at half- past twelve o'clock to-day, a cordial welcome to the city of Richmond. On behalf of the City Council and the Committee of Reception, I beg to extend to you and your associate delegates an invitation to participate in an excursion down James River, on the steamer Palisades, this afternoon, leaving the wharf at Rockett's, at half-past four o'clock. I am your obedient servant, W. B. Isaacs, Chairman Committee of Reception, etc. Committees on Premiums and Fruits Exhibited were then announced by the President,""' and the Society adjourned in a l)ody to the hall of the House of Delegates, where they were addi'essed by Mayor Keiley, as follows: Mr. Frrsideuf and (jentlcmen : It is a phi'asant service to be charged with extending you, as I am happy to do, a very cordial welcome to our city, on behalf of the authorities and people of Richmond, and I embrace the occasion also to congratulate my fellow-citizens on the presence among them of so large and intelligent a body of gentlemen from all parts of our common country, engaged in a duty so beneficent that their deliberations vrill provoke hostile criticism in no quarter. The union of science with labor is among the most characteristic peculiarities of our age. The time was when philosophy marched along the highways of the earth wrapj^ed in a lordly pride, which disdained all association witli labor, and if it deigned to cast a look across the hedge that divided it from the field and the garden, it was to vent its scorn on the dusty hand and less intelligent brain there engaged. From this two great evils resulted : First, agriculture and every other foi-m of fruitful labor lost the important aid of philosophy ; * The committee names will be found appended to their reports, on another page. 2 18 PROCEEDINGS. and, secondly, philosophy itself lost the powerful stimulus which profit lends to every development of human effort. Almost within our memories all this has been chano-c^d ; the white hand has clasped the brown ; the teeming brain has grasped the plow, the ]iruning-hook and the sickle, and those great agencies for the betterment of our race whom God hath joined, are no longer by man to be sundered. And -with what splendid results on every hand ! Surely, if he may be claimed to be a benefactor of his race who makes two blades of grass grow where only one grew before, your praise should be a thousand-fold grc^ater, who have taken the bitter fruit of a thorny tree in the wilds of Eastern Europe, unfitted for food for man or beast, and therefrom have developed the most delicious fruit of our day, in more than five hundred varieties. [Applause.] And lastly, gentlemen, I welcome j^ou with peculiar pleasure, as this is your first assembling in a Southern city. Let me indulge the hope that you have not only brought hitlier your persons and the superb results of 3our skill, but that you have come among us bringing your Jicdrta likewise. [Great ap])lause. | When the late uuha])py strife was ended, the first act of reconstruction was passed by nature. Our brother-blood was still boiling in hostile veins ; the clenched hand was still unrelaxed, and the passions of war were still rife, wlicii IVmn a tliousand skies and hillsides and athwart a thousand ])lains came the generous suiiliglit, the gentle rain and the tem- pering, winds, filling up the gaping rifle-pits, battering down the sharp escarpments of frowning forts, blotting out with waving grain the fierce scar of shot and shell, crowning battlements with fragrant flowers, and weaving a beautiful carpet of green over the scenes and sites of war's worst devastations. [Api)lause. ) May it be your happj^ fortune and high privilege, gentlemen, you who laljor with Nature in so many ])leasant and juotitable fields, to lend her a helping hand and a willing heart in tliis, tiie noblest field of all ! [Loud and continued ap2:)lause.] PRESIDENT WILDER'S RESPONSE. President Wilder responded to the Mayor, as follows : Mr. Mayor : In behalf of the American Pomological Society, and in my own behalf, I tender to you my grateful acknowledgments for your gracious welcome and most eloquent words in which you have addressed us. I am ha])py to be here — we are hap])y to be here — in the capital of the old Dominion, a State so distinguished for th(> production of illustrious men — of Washington, Jeffeison, Madison, Mf)nioe, ?larrison and Tyler — all of whom have filled the highest station in the gift of the people ; John Marshall, Patrick Henry and Henry Clay, names that will ever constitute a galaxy of talent to fill the brightest page in the annals of American history. We come from different and widely distant sections of our country. I come from the cold and sterile soil of New England, where we have not the luxuriant soil of the West, nor the warm, genial, sunny clime of the South. But, sir, we have hearts as warm as yours : and although granite and ice enter largely into our exports, they are no evidence of the hardness of our hearts or the coldness of our affections. I assixre you, sir, we are most happy to be here to meet our Southern brethren on Southern soil, to concert measures for the promotion of the object of our Society — the extension of fruit culture throughout the length and breadth of our land. With the natural advantages which the South possesses, and especiall}^ your own A' ii-ginia, upon which the North depends so largely for early fruits, the time is not far distant when fruit cultuic will constitute a source of revenue scarcely second to any product of the soil. Our Society is now in session, our PRESIDENT S AUDKESS. 19 time is very precious, and, with tlie hope that you and your board will honor us with your presence at our meetings, I beg you will allow us to retire. President Wilder was frequently applauded, and at the close of his speech, as he extended his hand to the Mayor, there was a call for " Three cheers for Massachusetts and Virginia shaking hands," which were given with great enthusiasm. AFTERNOON SESSION. At thi'ee o'clock in the afternoon, the Society again met, and listened to the following addi'es.^, pronounced by President Wilder: Oentlemen and Friends of the American Pomological Society : Twenty-three years have nearly elapsed since the organization of this Society, in the city of New York. Held as our meetings have been, in different and widely distant pai-ts of our country, I deem it proper very briefly to allude to its history, objects and progress. Especially is this desir- able as a means of information to such southern portions of our Union as may not have been conversant with the proceedings of the Society. Its object is to advance that most interesting and delightful pursuit, the cultivation of fruits ; to promote and perpetuate a cordial sj^irit of intercourse between pomologists ; to compare fruits, and opinions concerning them ; to settle doubtful points in pomology, and to establish a standard for every section of this great Western Continent. How well this has been done, the Society need no better testimo- nial than is furnished by its published transactions, the wide-spread inliuence it has exerted, not only in our own, but other portions of the world, and especially by this grand assem- blage of American fi-uits and American men. Many of tlie noble men who aided in the establishment of this Societ}" have ceased from their labors — Downing, Prince, Saul, Hodge, Bergen, Underbill , of New York ; Brinckle, of Pennsylvania ; Walker, French, Crapo and Lovett, of Massachusetts ; Monson, of Connecticut ; Ernst, of Ohio ; Hancock and Reid, of New Jersey ; Kennicott, of Illinois ; Eaton, of Rhode Island ; White, of Georgia ; Pierce, of the District of Columbia. Tliese. and other associates of fair fame, have gone to their reward ; but we rejoice that some still live who, from the earlier years of our history, have distinguished tliemselves as the untiring friends of our institution ; who, by their efficient services and wise counsels, have contributed to its prosperity ; some of whom are here to-day, to rejoice with us in the progi'ess of our science and the perpetuity of our institution. Nor would we forget the eminent services and devotion of others of later days, to whom we are under equal obligations for the extension and influence of our Society, whose efforts have broiight together the cultivators of fruits from the most distant portions of our country, thus making our institution what it was designed by its founders to be — a truly national association, where the knowledge of one becomes the property of all ; an association that should constitute a compendium of experience, and where, without regard to religious creed or sectional prejudice, a community of interest, enterprise and action might be established for the promotion of a great source of national wealth and human happiness. In order to i)romote the convenience of all, to distribute its favors and increase its influence, the Society has wisely held its sessions in different and distant States of the 20 president's address. Union. New York, Pennsylvania, Oliio, Massachusetts and Missouri have extended hospi- talities to the Society, and some of these States have been repeatedly favored with the presence of its members, and the privilege of listening to their discussions. And now I congratulate you most sincerely upon the auspicious circumstances which enable us to meet in this city, among our Southern brethren, who have honored us with so cordial a welcome, and so large a representation of her men and her resources, here, in the capital of Virginia, a State so renowned as the mother of Presidents, and the home of some of the most distin- guished patrons of American agriculture, among wliom maj^ be named Washington, Jeffer- son and others, who will ever be remembered as benefactors of theii' race. I have so often addressed you on topics connected with the practical labors of our calling, that it can scarcely be anticipated that I should have anything new to offer for your consideration, especially in the pi-esence of so mnny wliose research and ex])erience is fully equal to my own. I know, too, how precious our time is, and I should not attempt it were it not a duty enjoined by the constitution of the Society. This duty will be performed in as brief a manner as its importance will permit. I would, therefore, suggest that it is desirabh^ for us to gather up for future use the lessons which have been acquired l)y the experience of the past. We have been so busy in accumulating knowledge in the various branches of our culture, that we have had no time to look back and to systematize the inferences and deductions to be drawn from our operations. But we believe the time has now come wlien we should pause, and survey the field, and make a review of the lessons which science has taught ; for scieiu* is but a statement of these lessons — experience systematized and ti-ained for progress. It is the grains of sand that roll up the mountain, the drops of water that make the ocean, and it is lesson upon lesson, fact upon fact, which must biiild up the science we wish to create. Nothing in the present age astonishes us more than the wonderful power of association — the centralization of thought and action for the promotion of partictilar objects, thus collecting the experience of individuals, and diffusing this knowledge for the benefit of the world. How clearly is this seen in the operations of our own Society — how great the changes, and how rapid the progress since its formation ! Tlien its list of members was one hundred and seven ; now its roll contains the names of three hundred and eleven peisons. Then its sphere of operations w^as limited by the boundaries of a few States ; now its field extends from ocean to ocean, from the Provinces to the Gulf, and wherever the foot of civilization rests in our broad domain. Nor is it too much to say, that in this space of time more progress has been made in the science of pomology than in the whole period since the settlement of our country. Never before was the interest so engrossing or so widely extended. By publications, correspondence and the remarkable facilities for interchange and intercourse, the enterprise of cultivators is kept constantly on the alert ; and instead of useless discussions of other subects, the pomologist finds all his time occupied in efforts for improvement. How surprising the changes which have taken place during the existence of this Society ! States and sections of the Union which were scarcely known by name, now contribute noble fruits to grace our exhibitions, and noble men to join us in efforts for the promotion of the public good; and by the wonderful achievements of science and the golden chain of commerce, a reciprocal exchange is made of our fruits, distances are almost annihilated, and where fruits were onlj^ to be seen in our mai'kets at their peculiar season, they are now found throughout the entii-e circle of the year. And by the arts of preservation, the seasons of our fruits are further prolonged, until those of winter even linger in the lap of summer. Thus our choicest varieties are successively matured ; thus distant markets are brought near president's address. 21 together, so that the apple, the pear and the grape fi-om the South and West meet in the Northern clime of New England in midsummer; and California, Kansas, Nebraska and Illinois compete at the same time with Virginia, the Carolinas and Georgia, in our Nortliern markets. LESSONS OF EXPERIENCE. Among the lessons which we have learned, we may mention, as settled and acknowledged principles, the following : The observations of the last few years, under the influence of warm, dry seasons, would appear to have establislied the jsrinciple that siich weather, (without excessive droiight,) especially in the earlier part of the summer, is more favorable to the perfection and ripening of fruits, particularly grapes, tlian cold, wet seasons. The fact is prominently shown in California, as we have witnessed by personal observation ; and is especially to be seen in the cultivation of the grape there, and also in Europe and in our Northern States, where, imder the influence of such seasons, neither the vine nor its fruit is affected by disease of any kind. These conditions we have noticed are also peculiarly advantageous for the formation of fruit- buds, and the storing up of the necessary perfected food for a future crop, and for the ripening of the wood, so necessarj^ that it may endure the winter with safety. DRAINING OF FRUIT LANDS. In conformity with the foregoing remarks, we see the importance of thorough draining of our fruit lands, which produces in soils not naturally possessing them, the conditions of warmth and dryness which we have named, thus rendering the condition of the earth, in respect to warmth and dryness, analogous to that of the air, of the importance of which we have before spoken. Besides these advantages, is the thorough aeration of the soil, whei'eby it is enabled to absorb fertilizing matter from the atmosphere, rain and snow, and the moisture evaporated from the springs below. Thus, paradoxical as it may seem, tlie same means wliich guard against excessive wet, also serve to supply moisture in excessive droughts. How aptly does the poet describe this condition : " In grounds by art made dry, the watery bane Which mars the wholesome fruit, is turned to use, And drains, wliile drawing noxious vapors off, Serve also to diffuse a full supply." PREPARATION AND CULTIVATION OF THE SOIL. It seems scarcely necessary in this presence to say that thorough preparation and enrichment of such soils as are not already rich, is essential. Ordinaiy farm culture will not produce the highest class of fruits ; they must have garden culture, and with this they never fail. After this thorough preparation, the cleaner the culture the better, at least in our older States, where tlie soils have been dejfleted by cropping. But one of the lessons which experience has taught us most impressively is that, contrary to our former views, this after cultivation should be shallow, so as not to injure the roots, but to preserve them near the surface. MANURES AND THEIR APPLICATION. The subject of manures is a most important one, and every year becoming more so. The supply of manure, in tlie older part of oui' country, is unequal to the demand, and every 22 president's address. year increases the disparity. What would he our feelings if the su])ply of wheat, on which we depend for onr daily bread, were inadequate to the demand ( Yet men are not more dependent for life ui)on theii- dailj^ bread, than our fruit crops upon the food which is supi)]ied to tliem in the form of manure of one kind or another. To supi)ly this want, we shall be compelled to rely, in great measure, upon artificial fertilizers, and chemistry has not yet taught us, as it will doubtless in the future, how to sujipl}- the wants of our fruit crops with certainty and abundance. But we cannot too often or too forcibly impress upon the minds of all cultivators, the sacred duty of sa\'ing every particle of fi^-tilizing material, and applying it in such manner as will produce the utmost effect. And on this last point, the lesson which experience has taught us is, that manure applied to fruit tiees should be either in the form of a top-dressing, or as near the surface as is consistent witli tlie com^iosi- ti(Mi of the sou and the preservation of its fertilizing elem(^nts. MULCHIN(i. While on this subject we will add, as another of the lessons of experience which may be said to be fixed — the advantage of mulching for dry seasons and soils, whei-ebj^ the temperature and moisture of the soils are kept uniform and the fertilizing elements in a soluble state, an essential condition for the ])roduction of perfect I'niit. TiiijfXiNfJ or KuriT. This is another lesson which we liave learned, and the necessity of which we have often endeavored to imi)ress upon cultivators, and which eveiy successive season teaclies with stronger emphasis. It is absolutel^^ necessary for all who send fiiiit to market to send large fruit, and the markets are constantly and progressively requiring lai"ge and fine fruit. Even the Seckel pear, which once commanded in Boston market the liigliest pric(^ will not now, unless of extra size, sell for any more than, if as much as, common varieties of larger size. A medium sized fruit, or even one of smaller size, may be more economical for use, but until some decided change in the preferences of the majoi-ity of purchasei's shall take place, large fruit will sell better than small. To produce this, the fruit must not only have good cultivation, but must be thinned : and we agree witii Mr. Meehan, tiiat "one-half the trees whicli liear fruit every year would he benefited hy liaving one-half tlie fruit taken off as soon as it is well set, and that the overbearing of a tree will in a few years destroy it." We may lay it down as a certain rule, that excessive production is always at the expense of both quantity and quality, if not in the sam(> season then in succeeding ones, for when branch is contending with l)ranch, leaf with leaf, and fruit with fruit, for its supply of light and food, it would l)e indeed an anomaly in nature if this should not result in ]iermanent injury to the trees as well as to the annual crop. INSECTS AND DISEASES. The subject of insects and diseases is daily attracting more attention, for their depreda- tions are daily becoming a greater evil, and the importance of entomological investigation is every day more plainly seen. It is less than fifty jeai's since Dr. Harris tii'st published his work on "Insects Injurious to Vegetation," and great is the debt of gratitude which we owe to him and to the succeeding investigators who have givcni their lives to studying the habits of these little "creeping things which he upon the earth," that they may teach us how to destroy those which i^ivy upon our trees, and to distinguish our friends from our foes. presibent's address. 23 Every plant imported from abroad brings with it a new insect or disease, and tlie dissemi- nation of new plants and varieties, without which there can be no progress in horticulture, inevitably disseminates tlieir insect enemies. On this subject the words of Edmund Burke are appropriate: "Tlie most vigilant superintendence, the most prompt activity, which has no such day as to-morrow in its calendar, are necessary to the farmer;" and we may add, still more to the fruit grower, and tenfold more necessary in combating oiir insect enemies. The neglect of battling with these ^ile creatures, is the great bane to successful cultivation ; but as long as moral e^dl exists in tlie world, so long may we expect there will be evil in the natural world, and lie who is not -willing to contend against both, is not worthy of the name either of cultivator or of Christian. We belong to that class who have faith in the ultimate triumph of good over evil in the moral world, and our faith is not less strong that the insect plagues shall, if not exteimi- nated, at least be subdued, so that the labor of keeping them so far in check, that no material harm shall be caused by them, will be comparatively easy. We have discovered means for preventing the ravages of tlip currant worm, curculio, canker worm, caterpillar, melon bug and aphis, and the mildew and other diseases of our vines. If we can do this, is it not reasonable to suppose that we can discover remedies for, or the means of preventing, all the diseases and depredations that vegetation is liable to? Is it consistent with that Divine economy, so benevolent in all its ways and works, to believe that this fail' creation has been spread out only to be destroyed ; that seed-time should be promised and the harvest with- held ; and from year to year our hopes deferred and our hearts made sick ? Is it in harmony with that Divine Providence which created all things and pronounced them very good ? If any one say it is of no use to contend with these hordes of vile creatiires, or the disappointments upon which all culture is incident, let liim remember that it is the mission of life to struggle against and overcome them. Instead of fretting and groaning over these evils, let us battle with them and conquer lliem. Tlius shall we gather the ricli fruits of our industry, and " Where some would find tliorns but to torture the flesh. We'll pluck the ripe chisters our souls to refresh." But some one replies, let Nature do this, let Nature perform her perfect work. True, but Nature brings us weeds, thistles and thorns, injiirious insects to vegetation, as well as those that are useful ; and we were placed in this world, not merely to assist nature, but to meet with and overcome the obstacles which she sometimes places in our jiath — to elevate her to the highest and noblest purposes of her creation. Many of the difficulties and privations we endure, if met and conquered, will prove blessings in disguise. It is lal)or of mind as well as body ; it is work, work, work, that makes men strong. Work is the great engine that moulds and moves the intellect, enter- prise and destiny of the woi'ld ; work is the greatest tempf)ral boon bestowed on man ; work is the heaven-apijointed means of advancement to a higher state of perfection ; and in no profession is this more apparent than in the calling of the pomologist. This idea is well expressed in the following lines, illustrative of the blessings of labor : " The first man and the first of men, Were tillers of the soil ; And that was mercy's mandate then Which destined man to toil." 24 president's address. If man can seize tlie lightning in his hand and make it work for liim in earth, air or water ; if he can descend into tlie secret laboratory of Nature, and learn the constituents of soils and manures, and their adaptation to each other ; if he can learn how she prepares the appropriate food for all vegetable life, from the humblest plant clinging close to the bosom of earth, only blooming to die, to the lofty Sequoia, I'earing its head to heaven and braving the tempests for thousands of years ; if the pliysician can disct)ver the agents which generate disease in the animal kingdom, and prescribe antidotes and remedies for each, may not the cultivator acquire a knowledge of the diseases which affect his trees and plants, and how to cure them \ Is there any element in nature which man cannot make subservient to his use? Is there any disease for which nature has not provided a remedy \ Is there any enemy to vegetation that cannot be overcome^ True, there are many things of which we know but little, and which require long and c-aivful study ; but there are others which are well estab- lished, and which one fact may demonstrate as well as a thousand. SHELTER. The necessity of shelter was not as soon perceived as some of the other lessons which I have named ; yet, with perhaps the exception of a few favored spots, its importance is year by year becoming more generally appreciated, especially on our open prairies and in the northern and nortliwcstcrn portions of our country. The fact is established, that the removal of forests diminishes the quantity of rain, increases the evaporation of moisture, reduces the temperature, and subjects our fruits to greater vicissitudes, so that the peach and many of our finest X)ears can be no longer cultivated at the North, except in gardens or sheltered places. Tlie inipoilance of shelter was well understood as long ago as the time of Quintinye, who, in his work on gardening, gives full directions for j)lanting trees for shelter. This was in a country long settled and denuded of its forests; and though our ancestors planting fruit trees in a virgin soil, tliickly covennl with wood, failed to perceive its necessity' we, in our older States, who have come to mucli the same conditions as existed in the time of Quintinye, experience the same want. There may be exceptions to this rule, as in the South, where the fruit season is warm and dry, producing similar conditions to those afforded by shelter under glass. We may find varieties, and probably shall, adaj)ted to exposed situations ; but at present the larger majority of our finer fruits will be benefited by the shelter of belts of forest trees. We are glad, therefore, to see the recognition of the advantages of forest trees on the part of the managers of our Pacific railways, not only as affording shelter, but as collecting moisture from the atmosphere, and so rendering available vast regions previously uninhabitable from drouth. This good work has already been commenced on the line of the Kansas Pacific Railroad. METEOROLOGY. Besides the lessons which experience has already taught us, permit me to mention one which pomologists oiight to learn, and which, from present indications, I have no doubt they will learn. The pomologist should have a better knowledge of the science of meteorology than we now possess. The action of light and heat ; the influence of the winds, of frost, fog, water and the electrical condition of the air and earth, have a most important bearing, and we believe that when our science shall have attained to its greatest perfection, there will be a discreet classification of our fruits, assigning to each its proper soil, location and asjiect. We must not expect to alter the laws of nature, but to conform to them. We do not expect president's address. 25 to restore tlie lost Pleiad, nor do we expect to find any supernatural means whereby improvement and progress can be attained, without mental or physical exertion, but we should endeavor to understand some of the workings of that mysterious macliine which generates and perpetuates all vegetable life. True, the "wind bloweth where it listeth," as of old, but it seems probable, if not certain, from the investigations made at Washington, that man cannot only tell from whence it will come and where it will blow, but where the sun wUl shed its rays and the clouds diffuse their showers, and the time may come when the laws which govern the weather may be settled with nearly as much certainty as those which now govern the calculations of the astronomer. What wonders has science wrought in modern times, but these are only the rudiments of that great plan which Providence has established for the happiness of mankind. "Tliese are but parts of His ways," which we now see, glimmerings of that boundless exhibition of power, wisdom and goodness which shall culminate in the perfection of all created things. ORIGIISrATINft NEW VARIETIES. I commend to you again, as I have done in my former addresses, and shall continue to do while I live, tlie important and benevolent work of originating new varieties of fruit, both as a means of improvement, and as a substitute for tliose whicli have experienced the decline incident to all things of human origin. Our country, and in fact the whole world, has been so thoroughly explored, that we can scarcely expect to discover any very important addition to accidental varieties. Our main source of improvement, therefore, is to be found in the production of new kinds from seed, and I again urge upon you the great importance of continuing your efforts in this most interesting and hopeful department of labor. Tlie acquisitions already made give promise of still richer rewards to him wlio will work with Nature, in compelling her to yield to his solicitations for still greater improvement. Much has alread}' been done, but this branch of science is still in its infancy, and opens to the pomologist a broad field for enterprise. It may require time and patience and care to produce a superior variety, l)ut we have the most cheering assurance of the time when every section of our country shall possess fruits adapted to its own locality. There is no better illustration of what can be accomplished than what has been done in the production of the various and excellent American fruits which have been raised since the establishment of our Society. If each member should originate one good variety, adaj^ted to a wide extent of territory, or even to his own section, he would become a public benefactor. Think of the number of persons in the United States who are now engaged in the growth of fruits. Should each one produce one good variety — a not impossible thing — we should have varieties enough to endure for centuries, adapted to every soil and location in our vast territory. Let any one visit the nurseries established by Mr. Clapp in Massachusetts, the originator of the Clapp' s Favorite pear, and see the many seedling trees now just coming into bearing, and he cannot but be delighted, as we have been, with witnessing these trees in their youthful vigor, and studying the various forms into which tlie Bartlett, the Flemish Beauty, the Beurre d'Anjou, the Urbaniste, the Beurre Clairgeau, the Beurre Bosc and other standard varieties have been changed, and he cannot but admit that the daily oppor- tunity for such study would be an ample recompense for all the trouble and expense of raising such trees. But besides this gratification, is the probability of raising a new variety which, in one point or another, shall be superior to any before acquired, and which 26 president's address. sliall be a blessing to the natiou. Does any one object, that frnits adapted to cultivation through the country are few and far between i Let him raise a variety which shall be better adapted to his own locality than any before known. Let us have Favorites for Virginia and Georgia, and for all and every State of our nation. If I could feel that I had been the means of inducing our members, or other cultivators, to i-aise new fruits wortliy to bear their names, I should feel that I had lived for a useful jmi-pose.' The importance of producing new varieties fi-om seed is no longer questioned. The fact that the seed of good varieties will generally produce good offspring, is now well established. These are, however, the natural results which have been derived from fruits already improved ; and we can offer no better proof of the advantages of artificial impregnation than the multitude of improved varieties wliich have been produced in the vegetable kingdom by this process. We have learned manj' of tlu' laws which goveiii h} bridization, and tlie more we become acquainted with tliis most interesting art, the more we work with nature in these efforts for her improvement, tlie more we shall admire tliis most perfect and beautiful illus- tration of the great fundamental law. which has been established from the beginning of time, for the improvement of men, animals and jilants. Well di, at New Haven, Ct., at the advanced age of seventy-four, niiiversally respected and beloved. He was one of the signers of the circular calling the convention which resulted in the organization of our association ; was the first Vice-President from Connecticut ; and on that occasion read a most able and instructive paper "on the deterioration of certain fruits, and of ])arasitic agents injurious to vegeta- tion." This paper may be found in tiie published Transactions of the Society, and gives evidence of the careful investigation and research of its aiithor. Dr. Monson possessed a highly appreciative mind, a refined taste and a great capacity for enjoyment. Hence his love for fruits and flowers, which was a ruling passion with him through life. He was the flrst President of the New Haven Horticultural Society, established in 1831 — one of the earliest in this country — and was a frecj^uent writer on subje(;ts coiuie('ted with horticulture and rural arts. His address before that Society in 1843 is full of wisdom and beautiful illustrations. His memory will ever be revered and honored by all wlio knew him. Dr. R. T. Underbill was also one of the founders of our Society, and his name is borne on the call for its first meeting. He commenced his pomological ])ursuits at Croton Point about forty-hve j^ears ago,^the grape, of which he planted a large vineyard, being a s})ecialty. His experiments commimced with foreign varieties, but these proving a failure, he turned his attention to the cultivation of the Isabella and Catawba, then but little known ; and so great was his success tliat for many years he and his brotliei-, with whom he was associated, sent more of these varieties to the New York market than were i-eceived from all other sources. He also commenced tlie manufacture of wine, and at the time of his death had about fifty acres of vineyard, and was also very successful in the cultivation of the plum, of which he gave an account at our last meeting. He was a leading member of the American Institute, and was one of the founders of the Agricultural and Horticultural yociety of Westchester county, of which he was the first President. Dr. Underhill was a gentleman of the old school, courteous in deportment and refined in his tastes, and althougli his age prevented his frequent attendance at our meetings, his interest in our pursuits never declined. As a proof of his fidelity, he came to our last meeting in Philadelphia, and took part in our discussions as he had done in the beginning. Dr. Eben Wight, of Dedham, Massachusetts, another of the signers of the call for the first meeting of this Society, died at his home, where he had carried on his pomological researches during his life. He had long been interested in horticultural pursuits, being an early member of the Massachusetts Horticultural Society, and for a long course of years Corresponding Secretary and Vice-President. For many years he was Chairman of the Fruit Committee of this Society for Massachusetts, in which capacity he made many interesting reports, which may be found among our published Transactions. He paid special attention to the apple, of which he had a large and choice collection of varieties ; president's address. 29 and throiigli his critical observation, he became remarkably well versed in the knowledge of this fruit, and introduced several tine varieties to notice. He was a modest and unassuming man, of the strictest integrity, and died, as he had lived, universally respected and beloved. Nor can I close this sad record without adding the name of M. S. Frierson, Cohimbia, Tenn., who died March 28, 1870. Mr. Frierson was the Vice-President of the Society from Tennessee. He attended our last meeting, and his noble bearing and gentlemanly deport- ment will long be remembered by all who were present with him. He was by profession a lawyer, and at the time of his death was in practice as an old counselor at Columbia. But what most concerns us is his interest in pomological pursuits, which was strikingly evinced by the part which he took in the discussions of the Society ; his remarks being always valuable, interesting and to the point. He was much interested in fruit culture, and had given particular attention to the hybridization of the nectarine and the pear, with the special view of producing late-keeping varieties of the latter. His experiments were evidently based upon truly scientific knowledge, and at the time of his death had already been the means of producing some valuable new fruits. In a letter written but a few months before his death he says, in speaking of his experiments, "they may turn oiit nothing; still the taste it gives m}- girls" (who had aided him in conducting them) "for such amusement, is worth more than the trouble. The seeds will be carefully planted, and we will wait and see." Noble sentiment! biit the fruition of his hopes was transferred to another world, leaving lis to wait and see the further results which they may produce here. These associates have gone to their i-eward. Their seats in this Society are forever vacant, but their etforts for the advancement of our cause in the early liistory of our Society will be appreciated more and more as time moves on. CONCLUSION. With the deepest sense of gratitude do I rejoice in the presence of a few of the founders of this Society, whose lives have been prolonged to this day. Ere long, all those who were present at its first meeting, and lie who by your indulgence has occupied this chair so long, vdll vacate their seats. Others will fill the places wliich we now occupy, but our Society, and the cause it seeks to promote, will live on to bless the generations which shall succeed lis. Long may the members of this Society meet together as friends and mutual helpers, dispensing and receiving good ; and may your efforts for promoting this most beautiful of all arts, this health-preserving and life-prolonging industry, be crowned with continued success. May the Society go on conferring blessings on our country, until every hearth- stone and fireside shall be gladdened with the golden fruits of summer and autumn, until thanksgiving and the perfume of tlie orchard shall ascend together like incense from the altar of every family in our broad land, and the whole world realize, as in the beginning, the blissful fruition of dwelling in the "Garden of the Lord." And when at last the chain of friendship which has bound so many of us together in labor and in love shall be broken; when the last link shall be sundered, and the fruits of this world shall delight us no more ; when the culture, training and sorrows of earth shall culminate in the purity, perfection and bliss of heaven, may we all sit down together at that feast of immortal fruits, " Where life fills the wine-cup and love makes it clear, Where Gilead's balm in its freshness shall flow, O'er the wounds which the pruniug-kuife gave us below." Adjourned to ten o'clock Thursday morning. 80 SECOISTD D^Y MORNING SESSION. TiuRSDAY, September 7tli, hs71. The Society met at ten o'eloek in the nioi'ning, Pivsident Wihler in the chair. The reading of the minutes was dispensed with. The President then read the following message, received by telegraj)h, from P. Bai{RY — Greeting — I hope yonr meeting is a grand success. I am with you in spirit. The message was received with rounds of applause, and tlu' President directed to reply, which he did, as follows : To P. Baury, Rochester, N. Y. : Grand success. Unanimous tlianks of Convention. Hopes for youi- sjjeedy restoration of healtli. Maksiiai.i. P. Wilder. The report of the Committee on Nominations fur Officers was tiien received, read, and the election made unanimous; for which see ])revious pages. The Treasurer's Report was then read, as follows; C'AMiiUiDGE, Mass., September, 1871. To the President and Members of the American Pomological Society : Gentlemen — I submit a statement of the account of Receipts and Disbursements of the funds, as Treasurer of your association for the term 1869-1871, viz.: STATEMENT.' RECEIPTS. 1869. Sept. To Balance on hand per Report 1869 $158 28 Dec. " Cash received of M. P. Wilder, President 150 00 Sept. " " " " thirty-two Life Members, 110 320 00 " " one hundred and eighty-seven Term Members, $2 374 00 '■ for sale of one copy of Catalogue 75 $1,003 03 a a PLACE OF MEETING IN 18T3. 31 DISBURSEMENTS. 1869. Sept. By Cash paid for printing free Return Certificate $ 3 00 " " " " " Badge on silk for Members 7 60 " '' " refunded two Term Contributions for two of Life 4 00 " " " paid F. R. Elliott, balance due on Salary 30 00 « « " " " Salary for present term 100 00 " " " refunded " for Circulars, Postages, etc 1.3 90 " " " •• " • a wood-cut 2100 Dec. " " paid Samuel Cliism, for Printing, Binding, etc.. Catalogue and Transactions of Twelfth Session 600 00 " " " " Samuel Chism, for Enveloping Paper, Postages and Labor, 25 00 Sept. " « " Postages on Letters, $13.99 ; and Transactions, $4.63 18 62 " " " " Express from Boston of Box 50 " " " " for Paper in corresponding, $1.00 ; Envelopes, $1.25 2 25 " " " " Printing, etc., of one thousand Blank Bills 4 00 " " " " F. R. Elliott, on Salary present term 50 00 " " " Balance on hand 124 16 • ■ $1,003 03 Respectfully submitted, Tho. P. James, Treasurer. The Chair then, in accordance with the Constitution of the Society, announced the names of persons to constitute the Permanent Standing Fruit Committees for the coming two years. (This list will be found appended to that of other officers, on page 10.) PLACE OF MEETING IN 1873. The fixing of the place for holding the next meeting of the Society, being next in order, the President said, that as it would be the quarter-centennial, and as many members in the Eastern States, and especially in Boston, had to do with its first organization, and as Boston was his home, he, with deference to the wishes, whatever they might be, of other gentlemen, should feel highly honored and gratified if it could be appointed to be held in Boston. Hon. Joel Parker and Mr. Buswell, of the Massachusetts Horticultural Society, extended cordial invitations for Boston, and the Secretary of the American Pomological Society presented the following, received liy him through the Secretary of the Massa- chusetts Society : Massachusetts Horticultural Society, ( ' Boston, August 7th, 1871. f At a regular meeting of the Massachusetts Horticultural Society, this day holden, it was Noted, That the Massachusetts Horticultural Society invite the American Pomological Society to hold its next biennial session, in 1873, being the twenty-fifth year of its existence, 32 MOTION TO VISIT CALIFORNIA. in the city of Boston, and that this Society extend to them hospitalities and provide accommodations for their exhibition. A true copy from the records, (Attest) Edward S. Rand, Jr., Secretary. Ml". P. T. Quinn, of New Jersey, nominated Boston, Mass., and said, that in doing so he was not unmindful of the claims of his own State as a fruit-growing country, but thought it proper that the quarter centennial meeting of the Society should be held at the home of its distinguished and venerable President. Parker Earle, of Illinois, said that State wanted a meeting of the Society; but from the associations of time and oi-igiu connected with the next meeting, he would reserve that State for another year, and join in the move for Boston. Jno. M Allan extended aii invitation to again meet at Richmond, either the next, or such future time as the Society might feel it to the interest of Pomological progress so to do. Dr. Howsley e.xpre.ssed a wish that Leavenworth, Kansas, V)e the next place, but while so doing acknowledged, and in fact favored, the move for Boston. W. C. Flagg remai'ked, favoring Boston for the next; but he wished all to remember that the next thereafter must be in Chicago, Illinois. Col. Dillon said, Indiana would rejoice at a meeting of the Society in her borders, and her arms were open and full of w-elcome; but, like others, he supposed Boston had really the best claim for the next assembling, and he would coincide without a murmur Col. Hardee, of Florida, would like the Society and its members to go farther into the sunny South, although he was thankful to it and them for the reach they have now made. He spoke feelingly and spiritedly of the North and South shaking hands so fraternally in this bond of love and union, and while the sunny South was dear to him, and full of beauty and intelligence, yet he knew it had not all thereof; and if they would not come to Florida, why he would go to M;i8sachusetts, and would tiy to have as many join him as he possilily could. The vote being taken, it was unanimous for Boston in 1873 To which Hon. Marshall P. Wilder responded, thanking the Society for its courteous amenity, in conceding all pei'sonal inteiests and feelings toward that of a request, in the fulfillment whereof he was much interested and gratified. MOTION TO VISIT CALIFORNIA. D. B. Weir, of Illinois, made remarks and a motion, that the Society, as a body, visit California during the season of 1872. He expressed a feeling, that if it was generally known that a train would start at a certain time, and be at the command of the party, that hundreds of fruit growers of the Union would join it. The motion, or proposition, was, by motion of P. T. Quinn, referred to the Executive Committee. APPOINTMENT OF COMJIITTEES. 33 INVITATION TO SUPPER. John M. Allan, Esq., of Richmond, on hehalf of the Richmond Horticultural Society, invited the members of the American Pomological Society to meet and partake of a supper, on Friday evening, the 8th. The invitation was accepted, and thanks tendered. REVISION OF CATALOGUE. W. C. Flagg, of Illinois, offered the follovping : Resolved, That tlie Committee ou the Revision of the Catalogue be requested, except in such cases as it is impracticable, to place upon the lists only the names, with the appropriate number of stars, of such fruits as are — 1st. Recommended by the action of State or other local Horticultural organizations; or 2d. By the concurrent testimony of not less than three competent persons, who have had personal experience or observation in the district for wliich the resjiective fruits are recommended. Col. Carrington and others made remarks, when the matter was referred back to Mr. Flagg, who, as one of that Committee, should be empowered to act as, according to his judgment, would meet the best interests of the Society. DISEASED APPLE TREES. J. S. Downer, of Fairview, Ky., stated that "many young apple trees were diseased and dying in sections of Kentucky ; that the disease attacks the tree at its roots, and causes a speedy decay. There is an orchard of one hundred trees in my immediate vicinity, now ten years planted, and forty-live of them have died already, and some ten others are now in a dying condition. These ti'ees were obtained from various nursery establishnient.s, l)0th North and South, and have had more than ordinary care bestowed on them since they weie planted. If consistent, therefore, Mr. President, I offer the following, and ask the appointment of a committee thereon: Whereas, a large percentage of the apple trees planted on rieli limestone soils, south of the thirty- eighth degree of north latitude, die prematurely, or from the ages of two or three to some ten years, and from a cause or causes not well understood ; therefore Resolved, That a committee of three be appointed to examine into this disease and its cause, and make report at the next biennial session of the Society. The motion or resolution was accepted, passed, and the Pi'esident appointed as the Committee thereon, Messrs. W. C. Flagg, of Illinois; Thomas Meehan, of Pennsylvania and RoVjert Manning, of Massachusetts. COMMITTEE ON PRUNING. D. B. Wiei', of Illinois, asked the appointment of a committee to answer the following: Does an apple, pear, plum, peach or other fruit tree ever require any pruning whatever, one or two yeai-s from bud or gi'aft, with the head started at point indicated by nature; or, in other words, does a tree that has never been trimmed or pruned up 84 AI'rulNTilENT OK CU.M.Mrri'KKS. any wlien planted in orchard, ever require any pruning whatever (to give the best results) ; and if so, at what time of its life i The following gentlemen were named as the Committee : Wm. Saunders, of the District of Columbia; Dr. Stayman, of Kansas; D. B. Wier, W. C. Flagg, of Illinois; and Thomas Meehau, of Pennsylvania. COMMITTEE ON CODLING MOTH TRAP, Invented by Thomas Wier, of Illinois. This Committee was appointed on motion of W. C. Flagg, of Illinois. It consisted of Charles Downing, of New York; Mark Miller, of Iowa; Parker Earle of Illinois; and the report will be found in Committee Reports. COMMITTEE ON MILDEWS. ETC. Prof. Taylor, of the Agricultural Department, Washington, D. C, made some remarks, (which the Secretary regrets he has lost,) relative to the mildew and rot, of leaf and fruit; and after the following resolution by W. C. Flagg, a Committee, consisting of Thomas Meehan, William Saundei's and Parker Farle, was appointed to act upon and report at next session of Society. Resolved, That we have learned with great pleasure that Professor Tliomas Taylor, of the Agricul- tural Department, is engaged in the proseeution of scientific investigations into the grape mildews and their cause; and that we trust that the Commissioner of Agriculture will be able to use some portion of the funds placed at his disposal, in the investigation of this and other fruit diseases; especially of the blight in the pear tree, "yellows" in the peach tree, and rot in its fruit. COMMITTEE ON BLIGHT. J. S. Newman, of Georgia, offered the following : Resolved, That the Chair ap])oiut a Committee of three, to report in season for the next Transactions, if possible, the cause and jireventive or remedy for blight in the pear tree; and to continue their labors, and again report at tiie next biennial session. The Chair appointed as Committee, P. J. Berckmans, Thos. Meehan, Robert Manning, Wm. Saunders and Josiah Hoopes. In connection with the above, the following, forwarded by P. Barry, Esc^., and written by J. F. Tallant, of Burlington, Iowa, conies in appropi'iately : As you correctly state, tree blight and grajje rot, and, in faft, all kindred diseases, are entirely beyond the knowledge of the most careful and observing ivuii growers. Nothing whatever in the shape of facts has as yet been discovered, and every man has his own theory, which the more it is enlarged on, the less light we have. Ajiple tree blight has thus far given Iowa fruit growers in tliis vicinity very little trouble. A few varieties are subject to it, and these had better not be planted at all. There is a sort of leaf and new growth scald, which destroys the young twigs and gives inexpe- rienced planters some uneasiness, but which does no damage whatever. This prevails all over the country, and is not worth notice. As a general rule, the climate of Iowa is adapted in an unusual degree to the successful growth of the apple. CONGRESSIONAL A IMPROPRIATION. 35 Pear blight is a very diiferent thing. It attacks trees of all ages and sizes, and its appearance is so erratic and sudden as to be inexiilicable by any known rnles of plant growth or destruction. I did say, in the Horticultural meeting, that I cared nothing about hunting for its origin or cause, so long as we could get ahead of it ; and I further stated that the experience of the past seven years had induced me to liope that at last its ravages had been averted. So long as a complaint may certainly be cured, we need not worry about hunting up the cause. I have been engaged in growing pears in Iowa since 1847, with some intermissions, and I have lost fifty times as many trees by blight as I have now growing. In 1864, I was induced to cease cultivating them altogether, to allow the grass to grow close up to the trees, only keeping it cut ever}' few weeks, and to oln-iate the binding and repressive effects of this treatment, by putting a wheelbarrow load of manure around each tree every autumn. Since that date, eight years ago, I have never lost a tree, and even saved some old wrecks which I had given up as past cure, which are now the most interesting specimens on the place. I have dwarf pear trees that are twenty tour years old, and in perfect health and vigor. One of these has borne seven bushels of fruit this summer, and all that I would spare from it has sold at two dollars and a half per busliel, the buyer coming after them. All my trees are most vigorous and loaded with fruit. The success of the present year has been that of the preceding seven. I do not give this treatment at all as a cure for blight, for it may return again ; but I do wish to make it public, that others may try the same method, with, it is hoped, the same success. Even those who do try and consider it a failure, ought not to give it up, but try again. It is so simple and easy of adoption as to be within the reach of all. TAX ON DISTILLATION OF FRUITS. J. S. Newman, of Georgia, offered a resolution on Congressional matters of control, relating to taxation on the distillation of peach brandies, etc., which, after much discussion, was ruled out of order, and lost by almost an unanimous vote— as a feature with which tlie American Pomological Society, in its legitimate role, has nothing whatever to do. CONGRESSIONAL APPROPRIATION. Mr. Elliott, of Ohio, moved that a Committee be appointed to petition Congress for $20,000, as a permanent fund, of which the Society shall use nothing but the interest for twenty years. Agreed to, and the President and Secretary authorized to aj^poiat the Committee. Pending this motion of Mr. Elliott, there was considerable discussion, resulting in a general opinion that "republics are ungrateful," and fai' from disposition to foster the interests and home comforts of the people. Mr. Elliott, although acknowledging the fact, yet had reason to believe there was, in the minds and breasts of the members of the Congress of the United States, as much of disposition to assist and appropriate, where no apparent use should be made for other than public good, as in the members of the Society itself; and, as Secretaiy, he would now urge upon every member of this association, conversation with and representation to, every member of Congiess from his section, respecting the wants of this association and its labors for the public. 36 DISCUSSION ON APPLES. NAME OF APPLE. Dr. Howsley, of Kansas, spoke relative to name of Janet or (ienet Apple, and the subject matter was referred to him, as a Committee of one, to report. See said report on future page. DISCUSSION ON APPLES. The President and Secretary Loth remarked, that at this meeting it was all. important we should gain as much information respecting the values of varieties of fruits throughout the Southern States as could l)e, from the knowledge of the many capable fruit growers of the South present, and suggested that discussions be mainly given up to varieties suited to the South and remarks of gentlemen therefrom. W. C. Flagg, of Illinois, who had previously introduced a resolution relative to revision of Catalogue, asked "What shall govern and place a fruit on this Society's Catalogue ?" Several members responded, with the general acceptance that, as heretofore, the judgment of fruit growers, acquainted with the State or locality they represent, is at present our only reliable resource, and perhaps as reliable as it is possible to obtain ; for we suppose the man who, after an acquaintance of years, and imbued with the love of the subject, free from personal gain, as all must be who attend the American Pomological Society's meetings, as capable of judging and valuing varieties, as under any existing rules and laws may be })ossil)le. The President then called on Mi'. P. J. Bereknians, of Georgia, to open the discussion, by proposing varieties suited to the South. Mr. Berckjians accordingly named Red AstracJian, to which he would give ** for Georgia; and the response came alike fi-om Virginia, Alabama, District of Columbia, Maryland, and all South. Mr. Flago, of Illinois, stated the variety as unproductive since 1 848, but he should be unwilling to discard it. Earle (same State) would not. Dr. Howsley, of Kansas, knew it to be a fine apple in Kentucky, and a success; but in Kansas it is late coming into bearing; yet 1)y top grafting on stocks adapted to the soil, the objection is removed. WiER, of Lacon, 111., says with him it ])ears young; healthy tree; but not productive nor profitable. Miller, of Iowa. — Totally worthless in Central Iowa; discarded all over the State; never saw a ripe one. Jewell, of Minnesota. — ^Tree hardy, and more productive on timber than prairie lands. WiER, of Illinois. — Trees on prairie soil have not boi-ne ; tree hardy and grows well; hope that it will succeed as it grows older. Paul, of Massachusetts. — Grows well in Massachusetts and Eastern New York; hardy when young, and a good bearer on all soils and in all localities. DISCUSSION ON APPLES. 37 LiNDEEjrAN, of Michigan. — On the sandy soils of Western Michigan it produces well and is a fair fruit; on the clay loams of the central and Eastei'n portions of the State, it is not so productive, and scabs and cracks. Masters, of Nebraska. — Healthy and hardy tree, liut not productive on the rich prairie soils; but on the thinnest lands and on the bluffs, in a few oi'chards have seen it producing well; should be cultivated only on thiu and sandy soils; on praiiie soils its foliage turns yellow and then white ; would not recommend it for general cultivation in Nebraska. Atnerican Summer Pearmain was marked with * each for Georgia, Alabama, Kentucky, Nebraska, South Carolina, Iowa and Minnesota, and ** foi' Virginia, District of Columbia, Kansas and Maryland. Early Harvest. — Berckjians would give this apple * for general cultivation in Georgia (not a valuable market fruit), and ** for cultivation for femily iise. It received ** for Alabama, District of Columbia, Kentucky and Tennessee, and * for South Carolina, Kansas, Nebraska, Illinois and Virginia. Col. Hakdee, of Florida, said "give it sixteen stars for our State." Med Margaret or Striped June of the South, but declared to be Red Jurie, received * for Georgia, and *" for South Carolina and Iowa. Masters, of Nebraska. — Worthless in Nebraska. Simimer Queen received ** for Georgia, District of Columbia, Maryland, Northern Virginia and Alabama, and * for Southeastern Virginia. Horse Apple received ** for Georgia, and, if synonymous with " Haas," the same for Minnesota, and, if " Hoss," the same for Southern Illinois. There was a confusion of names here. Carolina Red June received ** for Georgia, District of Columbia, Virginia, Mary- land, Kansas, Kentucky, South Carolina, Nebraska, and * for Iowa. Flagg, of Illinois. — It shoidd be highly cultivated with us. WiER, of Illinois. — If thoroughly cultivated, with trees low-headed and not allowed to overbear, it is valuable. Swninier Sweet Bough received ** for Virginia, District of Columbia, Maryland, Kentucky and Connecticut, and * for Georgia, Kentucky, Alabama, Michigan and Massachusetts. Autumn Sweet Bough received ** for Georgia and Kentucky. Buncombe received ** for Georgia, Kentucky, Alabama and South Carolina, * for Iowa, * and a half for Kansas. Carter''s Blue. — ** for Georgia. Carolina Gi'eening. — ** for Georgia, Kentucky, South Carolina, and Alabama, and * for District of Columbia and Maryland. 38 DISCUSSION ON APPLES. White Winter Pearmain received ** for Georgia, Kentucky, Alabama, South Carolina and from Dr. Howsley Kansas, while Dr. Stozman demanded and would give it but one for Kansas. Iowa gave it *. Bncktngham received ** for INIiddle Georgia, South Carolina and Virginia, and * for Maryland and District of Columbia. Flag«, of Illinois, said the Salem, which he had fruited two or three years, is identical with this apple. Taunton received """' for Middle Georgia, Kentucky and Alabama. Ben Davis received ** for Georgia, Kentucky, Neln-aska and Kansas, and, foi' market purposes alone, ** for Illinois and Iowa. It also received * foi' Alabama, District of Columbia, Maryland and Virginia. Cannon Pearmain received ** for Virginia, District of Columbia, Maryland and Kentucky, and a * for Kansas. Dr. Howsley, of Kansas, stated that it was introducc^d into Kentucky from Virginia, in 1795, by Edward Darnaby. Saul, of the Disti'ict of Columbia, said it originated in Loudon County, Va. Williams, of Virginia, claimed it originated in Bradford County, which adjoins Loudon. Holly received " for Kansas, Kentucky and Georgia. Janalushee received ** for Alabama, and * for Georgia and Kentucky. MangiiDb (or Carter) received ** for Kentucky, Alabama and Kansas ; Howsley, of Kansas, remarking that it is one of the best apples grown in Kansas. It received * for Virginia and Georgia. NichajacJc received ** for Virginia, District of Columbia, Maryland, and Alal)ama; and * for Middle Georgia, Kentucky and Illinois ; one Illinois member remarking that he thought it merited about * and a half. Pri/or^s Red received ** for Georgia, District of Columbia, Maryland, North Virginia, Kansas and Southern Illinois, and * for South Carolina and Iowa. Allan, of Virginia. — It is useless as a market apple in East Virginia; is unpro' ductive, and the tree is not healthy; it should only be recommended on account of its quality; grown on strong soils in high localities, it is a useful apple for domestic use, but not profitable. Howsley, of Kansas. — Top-graft it, and it is excellent in Kentucky. Flagg, of Illinois. — In some parts of Kentucky it has proved unhealthy ; in South Illinois it is healthy and productive Howsley, of Kansas. — It must l)e grafted al)ove ground, and it will prove profitable. DISCUSSION ON AIMM.KS. 39 Williams, of Virginia. — lu Northern Virginia it is entitled to *. Chamberlain, of Virginia. — In the extreme northern part of Virginia it is a valuable apple, hence I gave it **. Langdon, of Alabama. — It does not succeed in South Alabama. Miller, of Iowa. — It is one of the liest apples we grow ; bears late, but well when once in bearing. Gilpin received * for Virginia and South Carolina, Middle Georgia, District of Columbia, Kentucky, Nebraska, Illinois and Minnesota, and ** for Kansas. King, of District of Columbia. — In Maryland, it is excellent on rich soil. ShocMey. — ** for Georgia, Iowa, Maryland, Alabama and South Carolina; * for Illinois. Berckmans, of Georgia, says it is the best winter apple for Middle Georgia. Flagg, of Illinois, says it is promising in Southern Illinois; tree strong and vigorous. Elliott, of Ohio. — Popular throughout the South. StevensoTi's Winter received ** for Georgia and Alabama. Yates received ** for Middle Georgia, Berckmans saying that it resembled Hall, but is superior to it. Large Striped Winter Pearmain received ** for Georgia, Kentucky and Kansas. White Winter Pearmain received ** for South Cai'olina, Georgia, Kansas, Iowa, and for Nebraska, if top-worked, otherwise *; it also received * for Virginia and Illinois. MasorHs Stranger^ Allan, of Virginia, said, is, for Eastern and Southern Virginia, one of the best winter apples we have. Pilot^ Allan, of Virginia, says, originated in Nelson County, Va., and is one of the best apples for the Piedmont section of Virginia. Winesap received ** for Virginia, District of Columbia, Maryland, Kansas, Ken- tucky, Iowa and Nebraska, and * for New Jersey, South Illinois and Michigan. Rawle's Janet received ** for Virginia, District of Columbia, Maryland, Kansas, Kentucky, Nebraska, Iowa and Southern Illinois, and * for Northern Illinois. Maiden's Blush received ** for Virginia, Kansas, New Jersey, Illinois, Iowa, District of Columbia and Pennsylvania, and * for Massachusetts, Nebraska, Maryland and Kentucky, Florida refusing to give it any. Fallawater received ** for Michigan, Virginia, Pennsylvania, Iowa, Kansas and New Jersey. Yellmo Newtown Pippin (Albemarle Pippin of Virginia, and other Southern States,) received ** for the Piedmont region of Virginia and for Kansas. 40 DISCUSSIONS AND KKPURTS. Yorh hnperial received ** for Virginia and Pennsylvania, and * for District of Columbia and Maryland. Winter Sweet Paradise received ** for Vii'ginia and Kansas. LoudorHs Pippin received ** for Virginia, District of Columbia and Maryland. Chamberlain, of Virginia, says the original tree was produced on the farm of Levi White, Loudon County, Va., and is still a vigorous bearer ; has recently produced in one season eighty bushels of marketable apples. It is a thrifty growing tree, spreads very much ; fruit large, delicious in flavor, and promises to be one of the leading varieties of winter apples in the South. Adjoiirned to three o'clock in the afternoon. AFTERNOON SESSION. Society re-assembled at three o'clock in the afternoon, President Wilder in the chair. REPORTS OF COMMITTEES, Being in order, were received, as follows : REPORT OF COMMITTEE ON FRUITS EXHIBITED. The Committee ajipointed to make a record of thf uiiiulur of plates of liuit exhibited, respectfully submit the following report : From Nebraska State Horticultural Society, Nemaha County, R. W. Furnas, Secretary : One hundred and thirty-four varieties of apples, twelve varieties of seedling ])eacli(>s, ten varieties of pears, two varieties of plums, one variety of grapes. Tlie collecticm of seedling peaches and apples attracted marked attention. Fourteen years ago not a single fruit tree of any variety was grown in Nebi-aska. Dr. Wylie. of South Cai-olina, exhibits forty vari(>ties ol s(>edling grapes, which are fully described in his elaborate report on hybridization, sent to the Secretary of this Society. Ellwanger & Barry, of Rochester, N. Y., exhibit a collection of one hundred and tifty- seven varieties of pears. Franklin Davis, of Riclimond, \'a.:.One hundred and ninety-three varieties of apples, thu'ty-one varieties of pears, two varieties of peaches. H. R. Robey, Fredericksburg, Va.: Six varieties of grapes, twenty-three varieties of apples, twenty-two varieties of pears. Southern Illinois, grown at Cobden and its vicinity : Two hundred varieties of a|)ples, fifteen varieties of pears ; exliibited by Parker Earle. John Hopkins, Wilmington, N. C. : Scuppernong grape and the Muscadine Superior (a seedling.) Kansas State Agricultiu-al Society : Two himdred and lifty varieties of apples and thirty varieties of pears. UKPORTS (IF CO.M.MITTKES. 41 Marshall P. Wilder, of Boston, Mass.: Two hundred and thirty-two varieties of pears. The largest ooUectiou contributed. Wm. O. Hurt, Bedford County, \"a.: F'ifty-one varieties of apples. Henry B. Jones, Brownsburg, Rockbridge County, Va. : One hundred and ten varieties of apples, ten varieties of pears, ten varieties of peaches. California State Agricultural Society : Forty-one varieties of pears, thirty-six varieties of apples, thirteen varieties of grapes, one orange, one dish of olives, one dish of quinces, and one of plums. Mark Miller, a delegate from Iowa, exhibits one hundred and eighteen vaiieties of apples from Des Moines County, a section of the State where, but twenty-three years ago, there was not an apjile tree of any kind. H. Leonard, also from Iowa, exhilnts one hundred and thirty varieties of apples and twenty-three varieties of pears. G. F. C. Leighton, of Norfolk, \'a., exhibits eight vaiieties of pears, including magni. ticent varieties of the Duchess, some of which weighed thirty and a half ounces; also Seckles of very large size. P. A. Jewell, of Minnesota: Sixty varieties of apples, including fine specimens of crab apples. F. & L. Chipp, of Boston: Twenty-nine seedling pears, among which were some of the well known Ciapp's Favorite. Michigan State Pomological Society, by M. Linderman, Agent, exhibits one hundred and one varieties of apples, six varieties of grapes, nine varieties of peaches, eleven varieties of pears. C. C. Langdon, of Mobile, exhibits Scuppernong grapes. Stephen W. Underhill, Croton Point, N. Y., exhibits Croton and Senasqua grapes. George A\". Cam])bell, Delaware, Ohio : Martha grajje. Tyree DoUins, Albemarle Coimty, Va. : One hundred and thirty -five varieties of apples. Mansfield Call, Richmond, Va.: Four varieties of pears. Wm. Parry, Cinnamonson, N. J.: Twenty-six varieties of pears and thirty-three varieties of apples. D. W. Herstine: New seedling I'aspberry, two varieties — Herstine & Saunders. W. D. Breckenridge, Baltimore, Md.: Thirty-six varieties of pears. J. H. Ricketts, Newburgh, N. Y.: Seedling grape ''Secretary." Smith, Clark & Powell, Syracuse, N. Y.: Fifty-six varieties of pears. Geo. W. Purvis, Nelson County, Va.: Five varieties of seedling peaches, one variety of apples, one plate Catawlia grapes. G. Gillingham & Co., Fairfax County, Va.: Eighteen varieties of apples and twenty- one varieties of pears. J. AV. Porter, Charlottesville, Va.: Four varieties of grapes and eleven varieties of Will & Clark, Fayetteville, N. Y. : Twenty-two varieties of pears and live varieties of apples. Potomac Fruit Growers' Association : Eighteen varieties of apples, fifty-four varieties of pears, three varieties of grapes, and one variety of figs. J. C. Parker, of Richmond, Va. : One vaiiety of api)les. Agricultural Department, Washington, D. C, by W. Saunders: Thirty-six varieties of pears and six varieties of grapes. 4 43 KEPORTS OF CUJIMITTEES. Mrs. S. E. Byers, of Texas : One case of dried iigs. Virginia Nursery and Wine Company, Allaji, Johnston & Co., Agents: Eleven varieties of native wines. George Leick, of Cleveland, Ohio : Four varieties of native win^s. F. W. Lemosy, of Norfolk, Va. : One variety of native wine. G. Hoope, of Wilmington, N. C. : One variety of wine. Whole nnmlx'r dishes of ap])les, sixteen hundred and twenty nine; whole number dishes of pears, eight hundred and seventy-foiir ; whole numbei- dishes of grapes, eighty- one; whole number dishes of peaches, etc., twenty-seven; total. Twenty-six hundred and eleven. Although not in the class of fruits, we cannot fail to mention the Faulonia ImperialiK, seventeen feet high, one year from the seed, contributed by Messrs. Lcckenby & Lau'd, of Richmond. This is considered one of the liiicst ornamental trees in the South. John E. M. CIilley, of Massachusetts, Chairman of Committee. KKI'OKT OK CO.MMITTKE ON HKST COLLK('TION OF FKI'ITS. The Committee on Special Pi'emiums for the best collection of a])ples, ])eachcs, pears and grapes, report that the only entry meeting the requin'Uients of this jjnnnium is that from Nebraska, and respectfully recommend that the premium of one hundred dollars offered by the Virginia Pomological Society, be awarded accordingly. \V. Saundeks, W. Bkowk Smith, P. J. Berckmans, Committee. Col. Furnas, of the Nebi'aska deley-ation, rose immediately after the reading of the report, and said Nebraska did not send her fruits here to take premiums, and begged leave to donate the premium awarded, to the American Pomological Society. The donation was accepted, and three cheers given for Nebraska. RFI'ORT OF COMMITTEE OX (iUAPE I'UKM IIMS. We, the undersigned, appointed to award premiums on American grapes, as per special premiums contributed by Charles Downing, Gen. R. L. Page, Hon. John B. Whitehead, Messrs. Downward, Anderson & Co., and Messrs. Chas. T. Wortham & Co., respectfully submit the following report, to wit : 1st. No collection of twenty varieties of American grapes found. 2d. No half-bushel of Flowers grape found. 3d. Premium of twenty dollars awarded to John Hopkins, Wilmington, N. C, for half-bushel of Scuppernong grapes; who also exhibited a half-bushel of large black grapes, which he called Muscadine Superior, and whi(-h he claims is a seedling of his. 4th. Premiiim awarded to Michigan State Pomological Society, of ten dollars for best twelve bunches of Delaware grapes. 5th. Premium of ten dollars awarded to J. W. Porter, for best twelve bunches of Norton grapes. William Parry, G. F. B. Leigiiton, Comm,tttee. REPORTS OF OOMMItTEES. 43 REPORT OF COMMITTEE ON GRATUITIES. To the President and 3f embers of the American Pomological Society : Your Committee on Gratuities would report as follows : 1st. The premium of five dollars, offered by W. S. Butt, of Norfolk, Va., is awarded to Dr. A. P. Wylie, of South Carolina, for his collection of hybrid grapes. 2d. The premium of five dollars, offered by Randolph & English, of Richmond, is awarded to Mr. R. ^V. Furnas, of Nebraska, for his collection of seedling peaches. 3d. The premium of twenty dollars, offered by the Southern Fertilizer Company, of Richmond, is equally divided, and awarded to the California collection of fruits, and to Dollin & Bro., of Albemarle County, Va., for their collection of apples. 4th. The premium of twenty dollars or a medal, offered by G. F'. B. Leigh ton, of Norfolk. Va., is awarded to the Kansas collection of fruits. All of which is respectfully submitted. James H. Masteks, H. B. ELLWAjraER, T). W. Herstine, Committee. REPORT OF COMJIITTEE ON FIGS. The Committee on Figs, etc., respectfully report, that they have awarded the premium on same to Mrs. Chas. H. Rowland, of Norfolk, Va., for a large plate each of the following varieties, viz.: White Ischa, Black Ischa and Brown Turkey. There were no oranges or pomegranates on exhibition, and only a tVw indifferent olives. Jxo. B. Whitehead, C/iainnan nf OowmHtee. REPORT OF ('0!\rMITTEK ON ADDITIONAL PREMIUMS. Your (Committee appointed to examine fruit entered to compete for the list of Addi- tional Premiums, respectfull}^ report, that inasmuch as these premiums were offered quite late, no articles were entered for com])etition. The Committee take the liberty of suggesting tliat the amounts offered as prizes be appropriated for the benefit of the Society, to be used as premiums again, or otherwise, as maybe considered best ; provided the parties offering such premiums, consent to such a disposition of them. Respectfully submitted, W. C. Barry,. R. L. Page, D. B. WiER, Committee, REPORT OF COMMITTEE ON CONCUSSION. To the President of tJie American Pomological Society: Your Committee appointed to rejiort upon the discovery of Col. Lucius A. Hardee, of Florida, as to the effect of concussion upon insect and vegetable life, etc., respectfully report that we have listened to Col. Hardee's statement of facts and theory, and have examined his attests of facts. We regret that we have had no personal opportunity to make practical tests. Col. Hardee claims for his discovery — 1st. That concussion will destroy insect life, and brings facts to prove that the cotton worm, curculio and other insects have been so destroyed, the past season. 2d. That violent concussion imparts new impetus to vegetable gi'owth and vitality. 44 EEPOKT.> OF COMMITTEES. 3d. That the concussion by tlie explosion of liU'ge (^nantities of powder in the atmo- sphere, will i^revent, check or destroy the action of malaria and epidemic diseases. These, in brief, are the claims. Your Committee do not regard the tests thus far sufficient to establish these claims beyond doubt, but we cordially commend to this Society the whole subject, as worthy of careful experiment by its members, and recommend that a vote of thanks be tendered to Col. Hardee, for presenting his claims and making known his discovery jrro hnno publico. Chas. D. Bragdon, w. sciiley, " p. T. QUINN, D. B. Herstine, Geo. Tjiurbkr, CdmmiUee. report of committee on .special I'REMIUMS Offered by the following parties, viz : Ellwanger & Barry, of Rochester, N. Y., fifty dollais for the largest and best collection of apples, not less than fifty varieties, three specimens of each. To Mark Miller, for the collection of a])ples from Iowa. Mai'shall P. Wilder, of Boston, Mass., fifty dollars for the largest and best collection of peai-s, not less than fifty varieties, tliree specimens each. To Ellwanger & Barry, Rochester, New York. Thomas P. James, of Philadel])hia, Pa., thirty dollars for the largest and best (•oUection of peaches, not less than ten varic^ties, of six specimens each. Therc^ was no competition for this premium, Chas. Downing, P. T. QlTINN, J. S. Downer, '5 Committee. REPORT OF committee ON CODLING MOTH TRAP. Your committee appointed to report on Thomas Wiei''s Codling Moth or Apple Worm Tiap, would respectfully report that we have examined the same, and do find that, in our opinion, it is a simple and efficient means for trap])ing this most destructive insect. Chas. Downing, Mark Miller, P. T. QriNN. Committee. REPORT OF Cf)MMI'rrEE ON ADDITIONAL PREMIUMS. The Committee on the following premiums, viz. : liy Smith, Clark & Powell, D. D. T. Moore, Southern Planter and Farmer, and Rural Caiolinian, respectfully report that, inasmuch as these premiums were offered quite late, no articles were entered for compe- tition. The committee take the liberty of suggesting that tlie amounts offered as prizes be appropriated for the benefit of the society, to be awarded as premiums again or other- wise, as may be considered best, iirovided that ])arfies offering such premiums consent to such disposition of them. R. L. Page, D. B. WiER, Committee, REPORTS OF COMJCITTEKS. _ 45 REPORT OF COMMITTEE OX WINES. The Committee on AVines had that subject, last evening, 7tli instant, under considera- ation, and beg leave to make the following report : At the outset it was determined that the qualities of the wines should be indicated by a numerical standard, and that the number "10" should be regarded as the maximum of excellence. It is probable that the Committee, more accustomed to European wines, and taking them as theii- guide, may have been influenced involuntarily in their judgments, and decreed harshly. For, of all the wines exhibited, there were none exceeding two years of age, and most of them but one ; and not three, in their estimation, came up to the maximum standard, and they were Leicks' Norton and Concord, and Hooper' s Scuppernong. In the determination of premiums, we observe in every case where offered, a dozen bot- tles of any particular kind of wine required for exhibition. As this seems to have been a general impression on the part of exhibiters, except in the case of Mr. Hooper, we therefore decree that he is entitled to the premium of twenty dollars, oftered by C. D. Barbot, Esq., of Norfolk, Virginia. W. H. Haxall, W. GiLHAM, Geo. S. Palmer, G. A. Barksdale, Committee. REPORT OF COMMITTEE ON CREDENTIALS. To tlie President and Members of the American Pomological Society : Your Committee appointed on Credentials, beg lea.ve to report as follows : PENNSYLVANIA. Pennsylvania. HoricuUvral Society. — Robert Buist, G. Emerson, Thos. Meehan, Josiah Hoopes, Richard Wright, VV. Hacker, J. S. Houghton, W. Parry, 1). \V. Herstine, S. W. Noble, S. C. Ford. Pennsylvania Fruit Growers' Society. — J. E. Mitchell, H. M. Engle, Thos. Meehan, T. B. Jenkins, S. W. Noble, Geo. Achelis, E. Satterthwait, Thomas M. Harvey, William Hacker, S. B. Heiges, F. F. Merceron, Hiram Engle, Geo. B. Thomas, Abner Hoopes, Ed. J. Evans. NEW YORK. NeiohurgJi. Bay Horticultural Society. — Charles Downing, Alfred Bridgeman, D. A. Scott, Daniel Smith, J. C. Chapman, Charles Dubois, Charles Cornell, C. Gilbert Fowler T. S. Force, William Gingell, Francis Kelley, E. H. Clark, Alexander Young, W. D.' Humphries, Jos. V. Whelan. Western Neto Yorl~ Horticitltural Society. — W. C. Barry. MASSACHUSETTS. MassacJiusetts Horticultnral Society. —Hon. Marshall P. Wilder, George Craft, Hon. Joel Parker, Samuel Hartwell, Otis Cary, Hon. Thos. P. James, Jas. Cruickshank, Hon. Jas. W. Clark, E. W. Cobb, Arthur Bryant, Robert Manning, E. W. Buswell, Frederick Clapp, Lemuel Clapp, John E. M. Gilley, B. K. Bliss, John G. Barker, Benjamin G. Smith, J. C. Hovey, E. F. Washburne, J. AY. Manning, H. H. Pilslniry, L. H. Felton, A. W. Felton, J. 46 REPORTS OF COMMITTEES. H. Frothingham, A. Cushine. Jr., W. H. Spooner, W. R. Mann, George B. Piirfee, Edwin Ho}4, J. P. Childs. Essex Institute, Salem. — Robert Manning. NEBRASKA. NehrasJia State Ifarticiiltiiral Society. — James H. Masters, Robert W. Furnas. KANSAS. Kansas State TfoiiifiiJIiirnl Society. — Dr. W. M. Howsel}', Dr. J. Stayman. MICHIGAN. State Pomological Societi/. — A. T. Linderman, S. TI. Evarts. State Agricultural Society. — A. 'Y. Linderman. SOUTH CAROLINA. state Agricultural and MecJi.a,nical Society. — Di'. A. P. Wylie, E. C. McLurn, Wm. H. Bianley, Josepli H. Foster. TENNESSEE. Giles County Fniit flrowers Society.— B. V. Carter, S. E. Rose, IT. C. Bate, A. Cox. NEW JEKSEY. State Agricitllnral Society. — 1'. T. Quinn. Bricksburg Agricntlunil and Iforticiiltnral Society. — Jolin S. Calkins. Monmonth County Agr icnt I unit Society. — Benjamin V,. I lance. CONNECTICUT. State AgriciiUiiral Society. — W. TI. Yeomans. VIRGINIA. HorticiiltiiraJ and Pomological Society. — J. R. Rpuiii. Capt. C. H. Dimmock. J. M. Porter. GEORGIA. State Horticultural Society. — J. S. Newman, Hon. Wm. Sclile}', P. J. Berckmaiis. State Agricultural Society. — P. J. Berckmans. Cotton States Meclianics" and AgricuUnnd Fair Assodation. — P. J. Berckmans. ILLINOIS. state Horticultural Society. — Arthur Bryant, W. C. Flagg, D. B. Weir. Parker Earle. MINNESOTA. state Horticultural Society. — P. A. Jewell. CALIFORNIA. state Board of Agriculture. — P. Barry, M. P. Wilder, C. T. Jennings. REPOETS OF COMMITTEES. 47 IOWA. State Ayrk-ultural College. — Mark Miller. DISTRICT OF COLUMBIA. Potomac Fruit (rroioers' Ansociation. — William iSaunders, P. H. Folsoin, J. H. (ij-ay, H. Araidon, Thomas Taylor, Jno. B. Clagett, D. S. Curtiss, Ed. Daniels, Gr. E. Chamberlain Chalkley Gillingham, John Saul, D. Darby, D. O. Munson, Ira Hopkins, J. B. Bryan, J' E. Snodgrass, Z. M. P. King, W. H. Lipscomb. Department of Agriculture. — John B. Russell, William Saunders. William Saunders, W. Brown Smith, (teo. Ellwanger, Committee. In addition to the abov^e, the Secretary of the American Pomological Society woukl make special notice and give commendation to M. P. Handy, of the Richmond Dispatch and Col. Gilmau, of the Enquirer^ for their complete record made of the Society's proceedings, and from which he has availed himself largely in the making up of the present report. He would also note the attendance upon the meeting of Hon. A. Mori, Japanese charge d'affaires. report of committee on native fruits. The Committee on Native Fruits respectfully report, that since the last meeting of the Society a large number of new varieties, of American origin, have been brought to notice. A large number of these new varieties have not been fruited at other than the place of their origin. Some of them will doubtless prove synonymous with old sorts. Many Avill most likely pi'ove to be of little value ; whilst a few will be important additions to the catalogue of useful sorts. The Committee would take this occasion to congratulate the American Pomological Society, and the fruit growers of the country in general, tliat so much intelli- gent and persevering effort is now being given to the production of new and improved varieties, in all parts of our country. With the limited knowledge of your Committee concerning the particular character- istics and qualities of a majority of these new varieties, they have thought it best to merely enumerate them in the following manner, so as to place them on record in tlie Society' s Ti-ansactions and bring them to the attention of cultivators ; at the same time cautioning the public in reference to planting more than one of a kind, until its value has been more widely tested and acknowledged. apples. Ripley. — (Syn.) Ripley Claret, Ripley Claret Seedling. This apple is described by W. C. Flagg, Esq., in Tiltov} s Journal of Agriculture, as introduced by J. S. Peers, of Collinsville, Madison County, Illinois, and a seedling grown by N. L. Ripley, of that place. The fruit is medium to large ; oblate ; generally somewhat conical ; somewhat lop-sided ; calyx large and closed ; stem medium in length and rather slender ; skin smooth and shining ; color a greenish ground, nearly covered with a brilliant crimson, and marked with 48 KEPOBTS OF COMMirrEKS. numerous white dots; Hesh white, lirni, moderately juicy, sub-acid, and in quality very good to best; core rather small; season, August and September. The tree is said to be thrifty, well shaped and tolei'ably productive. Sylvan Stoeet Crab Apple. — Under the above name, we have a small, round, red apple, sent us by A. L. Hatch, of Ithaca, Richland County, AVisconsin. It is a pretty fruit, of a mild, sweet and tendt^r flesh, and where such varieties as the Jersey Sweet, Sweet Bough, etc., cannot be grown, may be valuable. Mr. Hatch writes, that "it originated in the grounds of C. P. Ailing, fiom seed of Siberian ; the original tree being now (1871 ) nine ^ears old. The tree very symmetrical aiul productive." Large for a crab; round; regular; light carmine red on warm yellow ground; many light yellow gray dots; stem slender; calyx with retlexed segments; flesh yellowish white, tender, rather cLy, sweet, pleasant; good to very good; August and September. Originated by C. P. Ailing, from seed of the Siberian. O. A. Kenyon, of McGregor, Iowa, sends, September 22, 1871, a cral) that, as rec-eived, is ripe. He writes, "it will kee]) until Ktlnuary." Fruit large for a crab; conical; licli 3('ll()w, mostly overspread with carminf! I'ed, in stripes and shades ; calyx in a corrugated ])rq)(!cti(m; sti'm slender, sliort ; licsii yellowish. Fay" s Joe Apple. — This is a variety supposed to be a hybrid between Early Joe and Siberian Crab, specimens of which we have received from Charles Andrews, Esq., of Marengo, lU. It was raised by L. Woodward, of Marengo. The fruit is about the size of Early Joe; oblate; yellow, grained with broken stripes of carmine red; llcsh while, granular; like sharp sand moistened with acid water to the palate, good when you are educated to it, as is said of eating saur kraut. Taft. — This came fiom S. F. Taft, Hannibal, Mo., who claims it a seedling, and says a notice of it was ])ublished in tin' .lournni of Ayriculture. Fruit small or below medium; oblate; deep lii-h orange yellow ground, with shades and broken stripes of vermilion red; many small russet dots, with occasional deep indenture and patch of russet ; stem short, slender, set in an open but deep cavity ; calyx with half-open segments; basin broad, moderately deej); flesh white, fine-grained, moderately teiuh'r; mild sub-acid, witli a rich, peculiar aroma and flavor; very good; cone small; seeds })lump; season, JS^oveml)er to March. Roc7iester Pippin. — This is an ajtple brought to notice! by the Western New York Horticultural Society. It is of full, medium size ; roundisli, oblique, oblate ; greenish yellow ; Hesh breaking, pleasant sub-acid ; winter. Rose Red. — John J. Thomas notes this as an apple originating in Egypt, Monroe County, N. Y., and ripening in September. Sedgwick. — This apple is described by Thomas, as follows : Grafts were sent me some years since, by Lewis Jones, of CentreviUe, Ind., which liore the past season fine specimens, and were of very good quality. Fniit large, roimdish ; oblate ; yellow, covered with deep, rich red, and obscurely splashed and striped with a darkei- hue, and many light, irregular shaped dots ; stalk slender, inserted in a large and broad cavity, russeted, which often extends in rays bej'ond the KEI'OK'l'S OF COJl.MITTEES. 49 cavity; calyx closed; basin large, uneven; flesh yellowish, a little coarse, .juicy, tender, mild sub-acid, rather rich, slightlj' aromatic ; quality very good ; core small. Mr. Thomas also describes the following, which is probably no more nor less than the Tuttle, of Downing; and reference to Mr. Thomas' descriptions of Tuttle and Tuttle of Geneoa, indicate thereof; but we give Mr. Thomas' descrijition of Tuttle of Geneva. — (xrafts of this were sent me some years since from Geneva, N. Y., from Mr. Tuttle, but I know nothing of its origin, growth or bearing qualities. It produced fruit the ])ast season, whicli was of very good quality. Fruit medium; roundish oblate, slightly angular ; pale yellow, moderately spi'inkled with brown dots ; stalk short, slender, medium cavity ; calj^x closed ; basin abrupt, deep, corrugated; flesh white, flue, tender, .juicy, pleasant sub-acid; qiiality very good; core small. The following also comes from John J. Thonuis: KcJtin/Icr' s Sicert. — A large, show}^ apple, ripening in October, originated on the lands of Rensselaer Scliuyler, Seneca Falls, N. Y. Tree in vigor and form resembles the Baldwin, and is productive. Fi-uit large; roundish, inclinuig to loundisli oblate ; pale yellow, with a few scattering blown dots ; stalk slender, inserted in a large deep cavity ; calyx closed ; basin large, deep, slightly corrugated; flesh whitish, half flue, tender, moderately juicy, pleasant sweet; quality good to verj' good ; core small. Farna-s Apptc. — From Col. R. W. Furnas, Brownsville, Nebraska, we have a new apple which, by the Colonel's friends, has been named the Farnus. It is of full medium size ; roundish oblate conical, slightly obliqiie ; pale j^ellow ground, marbled and blotched in sun with vermilion red dots, scattering, many of them sunken, as it were, with a dull cast, as of bitter rot; stem set in a regular, deep, yet open cavity; calyx lialf-closed, with pointed, half-recurved segments; basin iri'egulai-, abruj)!, and mocleratel}^ deep and smooth ; flesh whitish, half coarse with a spongy grain, a sharp sub-acid and void of aroma ; good to almost very good ; core medium ; deca.y at outer line ; seeds abundant. Col. Furnas writes that "this season we have no fruit, yet the Furnas is well laden. On the ground of production, when no others fi'uit, it nuiy be a valuable sort, otherwise we can see no good in it, as compared with nuuiy old sorts known too well in Nebraska." W/iilcscdrrrr. — John Saul, Washington, I). C, sends an apple under the name of WJiitc-scdicrr. It is of large size, with a smooth surface, only blurred or marred by the peculiar green mold which belongs to all our Southern grown apples. In quality it is .fust of that crispy, bi-eaking, tender, mild, .juic}', sub-acid flesh which geneially pleases all. Of its history, Mr. Saul writes, "that it originated in the grounds of a gentleman by name of Whitescarver, in Rappahannock County, "\'a., and was named after him. The tree is a good grower and bearer." Fruit large; form oblate roundisli ; color, jiale 3'ellow green, with a few si'attering specks or dots, irregular in size, whicli on the sun-exposed side are carmine, and on the shade side dark gi'een, with a suffused white surrounding; stem short; cavity narrow; calyx small, closed ; segments usiially erect, sometimes slightl}' recxirved ; basin moderatelj'' deep ; broad at base ; flesh yellowish -white, nu)derately flue grained, crisp, tender, juicy, pleasant, sub-acid ; very good, almost best ; core large, open, hollow center ; seeds quite pointed ; season November and December. 5 50 REPORTS OF COMMITTEES. ALscriioii' -s Early. — From Suel P^oster; orioiii said to be Columbiana County, Ohio; as early as Early Harvest ; more acid and better tor cooking, but not as good an eating apple ; slow grower, with thick, stout limbs. Fruit of medium size ; oblate ; pale yellow ; flesh white, tender, juicy, brisk sub-acid ; good. Bailey's Crimson Crab. — Originated with Wm. H. Bailey, Plattsburgh, N. Y. Tree vigorous, upright, very productive and very handsome. Fruit medium oi' hirge for its class ; roundish, inclining to conic ; skin yellow, shaded over the whole suiface with deep rich crimson ; tiesli similar to other Siberian crabs. 3Ia]iaska or Miller ^^^7e.— Raised by Abram Miller, of Black Oak township? Mahaska County, Iowa. Ti'ee moderately vigorous, si)reading, productive. Fruit large ; roundish oblate ; skin whitish-yellow, shaded, splashed and striped with light and dark rich red ; flesh whitish, half-flne, tender, juicy, mild, rich, sub-acid ; very good ; ri])(> .lanuary to ]\Iarch. Pen. — Said to have originated in the borough of Columbia, Pa., on the premises of the Misses Betsey and Emily Wright, near a hoj) ])en, hence its name. Tliis is distinct from Wm. Penn, and a largei- and better fruit. Some claim it to be Baldwin, while others say it is distinct and a better fruit. Fruit laig*> : roundisii oltlate. sliglitly conic : skin yellow, nearly covered with dark rich red; flesh yellowish, tender, juicy, mild, lich, sub-acid; very good; ri]i(» from December to Marcli. Strihling. — Originated with thi' late \\'illiam Stiibling, Medon, Tennessee. Tree vigorous, forming a round head ; an early and aluindaiit bearer. Fruit medium; olilate ; skin wliitisli, nearly covered with broad splashes and stripes of deep rich red, almost ])urplisli in tlie sun ; flesh white, tender, moderately juicy, mild sub-acid ; good to very good ; ri])ens just after Early Tlai'vest. Gorins Rnssef. — Supposed origin, Hartford County. Ky. Described l)y F. K. Pilliott in Rural Kew Yorker, March 18, 1871. A winter apple, of medium size, dull crimson russet color, very good in quality. Boyd. — First described by AVar(h'r, in Ohio Transactions, 1869, afterward by Elliott, in Rural Neio Yorker, with history, giving origin Monioe (!ounty, Ky. Late winter. Curiosity. — Described in Western Farmer, as oi-iginating at Waupun, Wis. Valued for cooking. Mount Gilead Be(nily. — Originated from seed planted by Johnny Appleseed, in Mount Gilead, Ohio, and described by F. R. Elliott in Rural New Yorker, 1871. A winter sort; of medium size ; yellow, with red ; aromatic sub-acid. Pyle. — Origin, Delaware County, Pa., and described in Gardener' s Monthly as valuable for cooking, and as keeping well during winter. Early Queening. — Described by Dr. Stay man in We.s-tern Poinoloyist, as valuable during July, and as having come ft-om Dr. Waring, of Tyrone, Pa. Bernj. — A varii^ty of the crab, described liy Elliott in Rural New Yorker, 1870, as from Minnesota. Small, and of little value. Galena,. — A crab or Siberian apple, originated at Sabula, Iowa, and described by Elliott in Rural Neio Yorker. Not valuable. REPORTS OF COMMITTEES. 51 Hiaioatha. — Originated at Fond du Lac, Wis. Described by Elliott in Rural New YorTcer, 1870, as of medium size ; roiindisli ; dull yellow and blush. Second quality. Sinnnuiis. — Originated at Fond du Lac, Wis., and described by pjUiott as small, good, maturing midsummer. Onarrfa. — Described in Westrrn Rural as the product of Mrs. Diana Harper, Onarga, 111. Of medium size ; round, oblate ; red striped ; quality very good ; October to January. PewavJcee. — Originated at Pewaukee, Wis. Described by O. S. Willey in the Horti- ciilliirisf, as of medium size; round, obovate ; with yellowish-wliite Hesh ; sub-acid flavor; in use from January to June. ^emjx'r. — Originated with E. Ware Sylvester, Lyons, N. Y., and described by Elliott m. Rural New Yorlt'rr, 1870. as of medium size; roundish, oblate, conical; sub-acid; and a long keeper. Newv/lle. — This variety is of Pennsylvania origin, and supposed to have originated from trees planted by the father of the present Commissioner of ^Vgricidture, Wm. Ramp. It has been called Sharp's A})])le, Sharp's Seedling and Sharp's Mountain. Specimens sent to F. R. Elliott, in 1870, caused him to make description in Rural Noi^ Yurl-er, under name of Netoville, as a very good apple ; an early winter. Otoe Red Fftreak. — Originated in Otoe County, Nebraska. Forwarded to F. R. Elliott by R. W. Furnas, and by Elliott described in Rural New Yorker, 1870. An apple of tine size, great beauty and superior quality in its section of origin ; October to January. Noyes. — Introduced by O. H. Brown, of Minot, Maine, and described by Elliott in Rural New Yorker, who says it is below medium size ; roundish, oblate ; red ; with a tender, juicy, mild, sub-acid tiesh ; in season, November to February. Briar Sweet. — A variety of the Siberian crab, brought to notice by A. G. Tuttle, of Baraboo, W^is., and described by Elliott in Rural New Yorker. Size large for a crab variety ; oblong, truncate ; yellow and red ; witlv a mild, sweet, tender tiesh ; September. Pride of Minneapolis. — Originated by James Wyman Elliott, in 1855, and described by F. R. Elliott in 7j'^//'«7 New Yorker, 1870, as about size of large yellow Siberian crab; pale yellow ; and in season, October. Pride of the Prairie. — From tlie same source as above, and by the same describer ; greenish yellow ; good to very good. Winter Gem.— One of C. Andrews' introductions; noted in liural New Yorker; sharp sub-acid; good. Mollie. — Claimed to have originated at Lake Minnetouka, Minnesota, from seed of the Duchess of Oldenburgh ; and described by P]lliott in Rural New Yorker, as of medium size ; oblate ; pale yellow green ; flesh half-tender, mild sub-acid ; November and Decembei-. Reliance. — Introduced by G. N. Smith, of W^isconsin, and described by Elliott in Rural Neio Yorker, as belonging to the class of Colvilles, and of good to very good quality. Northern Blush. — This is another of G. N. Smith's introductions; described by F. R. Elliott, as of medium size ; pale yellow, with blush in sun ; tiesh hardly good ; December. Quaker Beauty, Hooper's Blush, Beaelter t^weet and Stewart's Sweet, are all of the Sibei-ian class, described by Elliott in Rural Neio Yorker, 1870. 52 EEPORTS OF COMMITl'EES. Orange, Angular, Conical, HutcMnso/t s Winter Fiwect and Etireka, are also of the Siberian class, and described m Rural Ifew Yorker, 1870, hy Elliott. Sherman's Sweet. — Introduced to notice by H. T. Brooks, of New York, who claims its origin in Wyoming County, N. Y., and describes it as of medium size ; greenish yellow; with a half-tender, juicy, sweet flesh ; November to January. The Geneva or Ladij Elgin is of tlic Silierian, and (l('s<'rib('d by Tlumias in the Country Gentleman, as of value almost comparative witli Lad}' A])ple, ripening eatable early in autumn, and keeping until midwinter. Skinner'' fs Seedling \i^ Aei^crWicA by tlie San Jose AgrieaJturist, as a new California apple, grown from seed sown in 1854; valua1)lr fioiii tlic middle of August to tlie middle of Septemlier. Potter's Early. — Described by Flagg in, TUton' s Journal oj' llniticnlture, as small to medium ; very good ; and ripe early in July in Southern Illinois. PEACHES. Richmond. — Originated hj and with Dr. Sylvester, of AVestern New York, and described by Elliott in Rural Neio Yorker and in Hortirultiiral Annual, 1870. Lawrence. — Introduced by \Vm. K. Tipton. Jerusalem, Monroe County, Ohio, who says it is of the size and superior quality of Hale's Early, and ripens six to right days earlier. Southwick's Ty^r/c— Origin, Dansville, N. Y. Described in Tilton's Journal as large, I'oundish, yellowish white, with wliiti^ tlesh ; freestone ; sisason, last of September. PLUMS. Imperial TFa-vZ/m/yfo??.— Described by O. S. Willey, as a seedling of G. P. Peffer, Pewaukee, Wis.; of a red color, with light yellowish specks; Hesh greenish yellow, tender, half sei)arating from stone ; jji'oductive ; September. Blue Tweens is described by the writer above named, as very hardy ; of good quality ; October. STRAWBERRIES. Mary White. — Originated with Matthew Crawford, Ohio; is aftei- the style of Jennings White, and described by Elliott in Rural JS'eio Yorker, 1870. Sterling. — Same origin and reference as al)ove. Margaret. — Same origin and reference as preceding. PEARS. The Weltz Pear. — Originated at Wilmington, Ohio, and described by F. R. Elliott in Moore's Rural New Yorker, of 15th April, 1871, as a pear of large size; oblong, obovate, pyriform ; and quality only good for cooking. Eliot's Early. — Raised by Jiidge Chas. Eliot, of Petite Cote township, Ontario. Tree vigorous, hardy and very productive ; ripens a few days before Madeline, of which it is said to be a seedling. Fruit small ; pyriform ; skin pale, greenish yellow, with a shade of brownish red when exposed to the sun; flesh whitisli, juicy, melting sweet and a little perfumed; good to very good ; July. IIKPORTS OF COMMITTEES. 53 CHERRIES. James Dougall, of Windsor, Ontario County, Canada, sends us, 20tli of June, 1871, a seedling olieny, wliicli he writes, "is a decidedly Weeping Bigarreau,'' and he has given it the name of Weeiting Napoleon or Napoleon in Elba. It is a great bearer, and the main stalk is ten feet high, from whence the branches commence, and drooj) as they grow, like an umbrella or Weeping Kilmarnock AVillow. The young trees propagated from it are very pendulous, and should be propagated on high stems. Mr. Dougall also writes, that he has a seedling from Early Purple Guigne, larger and more round in tlie l)eny, and ten days earlier. The color is similar, the flavor better, the leaf largvj- and l)roader, and the twigs not pendulous. GRAPES. Kalamazoo. — Said to have been raised from seed of Catawba, by Mr. Dixon, of Steubenville, Ohio. Vine vigorous and very productive; bunch large, long, often shoul- dered, compact ; berry large, round, dull red or chocolate color, with a lilac bloom ; skin thick ; flesh soft, not quite tender all through ; sweet, but not as rich as Catawba. It is said to ripen ten days earlier. To the above we add the report of the temporary Committee on the New Fruits exhibited at Richmond. Richmond, September 8. 1871. To the President and Members of the American Pomological Society : The Committee on Native Fruits respectfully r('])ort, that the following new varieties on exhibition have been examined by them : APPLES. By J. Ravenscroft Jones, Brunswick County, Va.: Masorts Stranger; unripe; examined in February by one member of the Committee, w^ho thinks highly of it. Pilot ; unripe. Eight unnamed seedlings ; unripe. Dimoiddie. — From W. W. Dinwiddle. Albemarle County, Va. BroiDn's Seedling. — F. Davis & Co., Rockbridge County, Va. S/iarp. — Chester County, Pa. Summer apjile ; tender; .juicy; good. A Seedling. — W. W. Dinwiddle, Albemarle County, Va. Fair looking; unripe. Seedlings fi'om H. B. Jones, Rockbridge County, Va. Some fail- looking, but all unripe. Seedling. — G. W. Purvis, Nelson County, Va. Fail- looking ; unripe. Via. — By Dollins & Bro., Albemarle County, Va. Good. Also by the same Arm: Yanci/s Prize; good to very good. Matilda ; good to very good. Ragland ; very good. Baker.— By Parker Earie, Cobden, 111. Red Sweet Pippin. — By Parker Earle, of Illinois. Nebraska Seedling No. 1. — Col. Furnas, Brownsville, Nemaha County. Good. Nebraska Seedling No. 2. — Col. Furnas. Scarcely good. Nebraskian . — J. H. Masters, Nebraska City. Good. 64 REPORTS OF COMMITTEES. Garden Beauty. — By P. A. Jewell, Minneapolis, Minn. Good. Forest Queen. — By the same. (toocI. Kansas Queen. — Raised by B. Atkinson, and exhibited by Dr. Stayman, Leavenwoitli. Very handsome ; quality good ; over ripe ; promising well. Kiiiisas BeUefleiir. — Dr. Stayman. \'ery good. Kaiisd.^ F/ppiii. — Dr. Stayman. TEARS. Tioeidii-foiir t^eedJiiHfs. — PromF. & L. Clapp, Boston, ^fass. Of ]>i'omising (character, but tiavor imi)aii-od bv the ])aeking material. PEACHES. Fire Seedling Clinf/s. — From G. W. Pnrvis, Nelson County, \'a. Kot ri]ie. A large quantity se(>dlings, from Mi'. Lindennan, Grand Uaj)ids, Mich.; but no numbers or names by wliieh any one can be referred to. The same is to hi' said of Seedlings, by .1. II. Masters. Nebrasl\a City. PLms. Seedlings from P. A. .b'well. Lake City, Minnesota. GRAPES. Hybrids, by Di-. A. P. Wylie, Chester, S. C. A large collection of these were offered by Dr. \V3'lie. 'I'licy wen^ for the greater part of such excellent character, as regards tiavor and general ap])earance, as to preclude the Comnuttee from deciding wliich weiv the best. One, however — liefer Wylie, A'o. 1 — was of a particularly excellent charactei-. The Committee feel that too much can scarcely be said in praise of Dr. Wylie' s persevering efforts in tlu^ improvement of tlie grape. Sewppernong Seedling. — By John Hopkins, Wilmington, N. C. Secretary. — By Jas. H. Ricketts, Newburgh, N. Y. Not ripe. Concord Ilylirid Seedling. — G. \N\ Cam]ibi'l], Delaware, O. A wliite vai'iety, with Chasselas Musque for its male parent. Bunch iiicdiujii ; berry medium to large; flavor very good ; promising well. From the same: Another Seedling Hybrid. \Vliit(': bunch medium; berj-y large; also promising well. P. J. Berckmans, Chas. Downing, Thomas Meeiian, W. C. Flago, P. T. QniNN, Commiltee. report of committee on foreign fruits. Since the last session of the Society, a very small number of foreign varieties of fruits, worthy of commendation, has come to the notice of your Committee. Some of the pears mentioned in the last report, as being introduced from Eurojie witli high recommendations, but not then fruited in this country, have since been tested to a limited extent. Of these KEPORTS OF COMMITTEES. Oil Beurre cle V Assomjition and S^oiicenir du Congres are the most inipoitaiit. Both these varieties promise to be valuable acquisitions. The trees are vigoroiis and frnitiul, and the fruit of large size and good qualit_v. DvcJiesse de Bordeaux has also been fruited in several localities, and promises to be a good late pear, but requiring good soil and warm season and climate to bring it to perfection. The following varieties have been fruited last year and this : DucTiesse Precoce. — September. A large pyramidal, handsome fruit; skin greenish yellow ; flesh melting, juicy, sprightly. Will rank as good, and, on account of size and appearance, will make a good market fruit. Tree a moderate grower, and very prolific. Longue de Bosquet. — September. Fruit medium size, conical, regular, not unlike Tj^son ; skin yellow, with red cheek ; flesh greenish or j^ellowish, melting, juicy, sprightly, excellent. Loriulde Bdrney. — September. Fruit medium size; resembles Sterling, but darker, covered with light streaks of red. A fine, melting peai', and a vigorous grower. Bonne de Pnlfs, Ansaiilt. — September. Size medium to large; skin russet, like the Cxolden Beurre of Bilboa; flesh melting, juicy and very fine grained; sweet, with a rich flavor and aroma. A first class fruit. Tree a vigorous grower. TJierese Appert. — Described by F. R. Elliott in Rural New Yorlier, as first fruited in this country by EUwanger & Barry. It is obovate, pyramidal ; yellowish ; with a flesh slightly granular, melting, rich and juicy ; ripening in October. Tree a good grower. Delices de la Meuse. — Described in Le Bo//, and again by Elliott, with a figure, in Bural New Yorker, July, 1870. Beurre Woronzon. — Described by Elliott in Bural New Yorker, 1870, as of medium size; obovate, pyriform ; juicy, but only good in quality. Calehasse d'Oefohre. — October. Fruit lai-ge, long, pyriform ; skin smooth, pale yellow, with a fine ruddy tint on one side ; flesh melting, fine grained and juicy. Tree vigorous. Maurice Desportes. — October. Size medium to large; pyriform, tapering to a point at stem ; of a dull yellow color, with russet streaks, mottled a litth^ like Paradis d'Automne, but less russet ; flesh fine grained, sweet and melting ; not high flavored. A good grower. St. Francois Selgner. — A foreign variety, fruited by Ellwanger & Barry, in 1870, and described by Elliott in Rural New Yorker, as of medium size ; roundish, oblate, conical ; dull yellow, with stripes of red in sun ; flesh coarse, and only good. Pitmaston BurJiesse d' AngouJeme. — Originated at Pitmaston, England. First fruited in this country by John Saul, Washington, D. C, in 1870, and described and figured by Elliott in Bural Neio Yorker, as of large size; pale yellow, marbled with cinnamon russet; with a buttery, rich, juicy, sweet flesh. Early October. Mme. Baptiste Desportes. — October. Fruit medium to large ; roundish oval ; skin yellow, marked with russet; flesh very fine, melting; similar in flavor to Edmonds; first rate. A medium grower. Henri Desportes. — September. Of medium size; turbinate; greenish yellow; juicy, melting, sprightly ; wall keep well. Hny she's Prince of Wales. — N'ovember. Medium to large ; form oval, with stalk over an inch long; skin dull yellow, with russet specks; flesh white, rather coarse, vinous, juicy and rich. 56 DISCUSSION ON PKARS. Br. Lindlcy. — Xovember. Size medium; skin smooth and yellow; flesh crisp and sweet. Plantagenet. — October. Medium size ; skiu greenish yellow ; flesh melting, sweet, vinous, juicy, excellent; \\\\\ rank as best. Mme. Andre Leruy. — Fruit large ; skin thick, greenish yellow, with small dots and mottled on one side with red; flesh fine, melting, very juicy, sprightly sometliing like Duchesse; ver}^ good. Fruited, 1871, by Ellwanger & Barry. Figured and described by Elliott in American Mural Home. Ahne Ogereau. — September. Medium size ; form roundish, often with a suture on one side from stem to eye; color yellow, with russet dots, washed witli ri'd on one side; flesh white, melting, juicj'. excellent. Eipens with BaitU'tt. and ])romises to be a handsome, excellent fruit, especiallj' for the amateur. Madame Treyne. — September. Size medium; pyramidal; coloi- olive yellow, some- times marki'd witli fawn color on sliady side, but reddisli on ojiposite side; juicy, sweet, melting, perfumed. A first class pear. PKACHES. Salway. — First introduced to notice hy Thomas Kivers, England, and first fruited in this country by H. II. IlunniweU, of \Velle.sley, near Boston, and first described in this country by F. R. Elliott. It is a variety of consideral)](" promise, for all Southern ])each growing localities. It is lai'ge to verj' lai'ge in size; crt-aniy yi'llnw ; with a tlii<'k deep yellow flesh, stained with red at the stone; and in season, according to climate, from 1st October to 10th November. Quite a number of v;uietii's of ai)])les from Ndrtiieiii fairo^te, especially trom Russia, have r(>cently been im})orted, but none of tliem are yet sufficiently tested to justify a notice of them. No new cherries or plums worthy of notice. Many new varieties of jjcaclies, fiHjm France and England, have been received within tlie past two or three years, but they are not yet satisfactorily tested. New sti'awberries continue to lie introduced, especially trom France. Najioleon III and a few others have, in rare instances, been reported as successful ; but, in general, they are of little value in our climate. CtEORGE Ellwanoei!, Chairman of CommHtei: DISCUSSION ON PEARS. '^ The reports of Committees being received, read, and referred — as see preceding pages — the Society took up the values of pears, which, on uiotion of members, were ordered to be starred in the Catalogue as follows, viz.: Bartlett received ** for Georgia, Alabama, Kansas, Virginia, Iowa, Disti'ict of Columbia, Maryland, Illinois, Kentucky, Xebi-aska, New Jersey, Rhode Island and — some one said — "for all other States." Belle Lucrative received ** foi- Middle Georgia, South Carolina, District of Columbia, (Saul asserting that it is one of the best pears in the District,) and Mary- land. DISCUSSION ON PEARS. 57 QuiNN, of New Jersey. — We can not sell it in the New York market. It is worth- less as a market fruit, and I can not recommend that it be i:)lanted for such purpose. ' WiER, of Illinois. — Would give it ** for family use for Illinois, but none for market purposes. It received ** from Kansas, Rhode Island, Alabama and Connec- ticut, for home use, and * from Michigan and South Carolina for the same purpose. Mr. Saul said he starred or double starred a variety, looking to its value for a gentleman's own use. He had nothing to -do with valuing a fruit for the New York market, and did not intend that his judgment, relative to the quality and value of a fruit, should be predicated on the public taste, or general market value. What he worked for, and supposed the Society was toning to, was the quality of a fruit, combined with its character of growth, productiveness, tfec, to make product for the delicate and refined tastes of the lovers of fruit. He had no knowledge of, and cared less, for what the public, as a mass of roughs, demanded in the Nevp York or other markets; that was a point, as he counted it, aside from what was designed to be taught in the designation of varieties of fi-uits, i-ecommended by the American Pomological If this were understood, then there would be a Market and an Amateur List in the Catalogue, which he favoi-ed. Messrs. W. C. Barky and Chamberlain agreed with Mr. Saul in the value of a record for amateurs, as well as mai'ket culture. Mr. BKAGDOisr thought, and moved, that there should be one star for market, and two for family use. The motion was carried, and, to a certain extent, the principle was acted upon, in stari-ing a few varieties, but, after a time, it was again lost. Mr. Flagg gave the Belle Lucrative ** for family, and -•■ for market. Earle would not give it any for market. Kansas gave *■■• for family, and * for market; Michigan,"' for family; Nebraska, * for f^xmily; Rhode Island, *"■■ for family; Ahibaina, "'■'' for family, and * for market; South Carolina, '■ for family; Connecticut, ** for family. Bloodffood receive A * from Illinois, South Carolina, District of Columbia, Maryland and Virginia, foi- all purposes. Bu^'um received ** from Vii'ginia for family use, and ■• from District of Columbia, Kentucky, Maryland, Rhode Island and Illinois, for family and market purposes. Doyenne (V Ete received •■* from District of Columbia, lVIarylanerry, but the season is not so long as that of the Wilson's Albany. It also I'eeeived * for Illinois and Western New Jersey. Wilder. — Bekckjiaxs, of Geoi-gia, says it is a I'emarkably fine berry, but our climate is too hot for it. Saul, of District of Columbia. — One of the most ])i'oniising we have; of liigli (quality, productive, but requires high culture. QuiNN, of New Jersey. — A shy bearer, of excellent quality, but not promising. Langdon, of Alabama. — Have cultivated it two years. It is pei-fectly satisfactory in regard to foliage; quabty veiy good; colors well: medium as to productiveness. Meehan, of Pennsylvania. — Promising; foliage vigorous; fruit of e.xcellent (juality and beautiful. Wilder, of Massachusetts. — My object was to get the perfect form and l)eauty of La Constante, with the good qualities of Hovey. (iot the beauty of coloi- and perfection of form. It ripens a bei-ry at a time. Does not produce so well the first year as subsequently. Seedling Eliza — Saul, of District of Columltia. — This is one of our best vai-ieties in the District of Columbia and ^laryland, and give it ** for both Maryland and the District. Berck.mans, of Georgia. — It is excellent, Init docs not produce well enough with us. It is large and of good flavor; foliage fine; * for Georgia. Langdox, of Alabama. — I have cultivated it. Out of one hundred and tliite varieties of strawberries that I have tested, have selected about a dozen to keep, 'i'liis one is not among the dozen, because it is not good enough. Campbell, of Ohio. — It is unproductive in Ohio; otherwise good. Green Prolific. — Masters, of Nebraska. — It is excellent and profitable with us — one of the best. Give it ** for Nebraska. Illinois also gave it **. QuiNN, of New Jersey. — Very profitable berry, if grown near market; does not carry well. * for New Jersey. Wilder, of Massachusetts. — It is a female plant, and must have a male alongside of it if it produces. I do not recommend the planting of pistillate strawberries. QriNN spoke of New Jersey as the cradle of small fruit culture. The Wilson is the popular market sort. Mr. GiLLiNGHAJi, of Virginia, was a native of New Jersey, and fii'st introduced strawberry culture there. DISCUSSION ON PEACHES. 63 Langdon, of Alabama. — Nothing like Wilson for profit ; bears from April to July. The President said Alabama was much like Califoinia in her fruit products. Beeckmans says the Wilson is best of all for the South ; bears great part of the year ; best foi- shipping and sale. Mr. Flaog spoke of the Wilson as having done much for strawbeny cultuie. Judge Schley, of Georgia, remai'ked favoring mulching on sandy soil, especially at South. This closed the discussion on strawberries. DISCUSSION ON PEACHES. Hale^s Early. — Beeckmans, of Georgia. — It does not rot with us. We regard it the best early peach ever originated. It received ** for Georgia, District of ColumV)ia, Kansas and South Carolina. Langdon, of Alabama. — After having high hopes for it in Southern Alabama, Louisiana and Mississippi, it has proved a dead failure. It commences rotting before ripening, and we get no crop. In Middle Alabama and Northern Mississippi it has done well. QuiNN, of New Jersey. — It is losing ground-in New Jersey, and growers are giving it up; also in Delaware, on the peninsula. It rots badly. Berckmans, of Geoi'gia. — I have received reports from nearly every part of Georgia, and it seems to do well generally. Locality has much to do with its rotting. In Ai'kansas, on rolling lands, it does nicely. In our market the early peaches were all excellent, and all Hale's. Ten days after, when the later varieties came in, peaches were wormy and imperfect. It is excellent for market, and especially for shipping. Three years ago we got twenty dollars jDer half bushel for it in New Yoi-k city. WiEE, of Illinois.-— Where the peach rot is prevalent, I suggest that growers add four pounds of sulphur to a half bushel of unslacked lime. Slack the lime, and strew it over the tree, and on the ground under the tree, just befoie the peaches begin, or &ve expected to begin, to rot. Dr. HowsLEY, of Kansas. — In Kansas it is one of the most valuable peaches we have. It goes into market and sells at a high pi'ice weeks before it is fit to eat. Mine stand on soil embedded in shale or gravel. It is the most popular and profitable peach we have. Flagg, of Illinois. — It has no rival, for there is no peach that ripens at the same time. It is liable to rot with us, but no more so than other varieties having the same consistencj" of flesh. It does not rot on the trees; it rots in the boxes after it is shipped to such an extent as to render it very uncertain as a market fruit. Its extreme earliness has induced extensive planting, and, if rot can lie prevented, it is valuable. Lamosy, of Virginia. — It is verj^ much liked — like many a good man with a bad name — when thoroughly understood. It is a hardy and vigorous grower; bloom hardy, and stands when Tillotson dies. So soon as they commence coloring they commence to (54 niSCFSSION ON PEACirKS. rot. Having watched them pretty carefully, I caiue to the conclusion that the rotting was clue to an excessive flow of sap, and resolved to check their giowth by allowing grass to grow among them. The result was I secured a good crop wherever the grass grew; hut wherever cleanly cultivated, either by myself or my neighbors, it lailed. I made money by allowing the grass to grow. WiLDEK, of Massachusetts.- — Of course we do not cidtivate it in open grounds in Massachusetts, but it is e.xcellent for forcing; nothing can be finer; did not rot this year. Meeiian, of Pennsylvania. — When Hale's Early was first promulgated, Parky, of New Jersey, planted lai-gely of it, and cultivated it thoroughly. It I'otted badly, and he designed to cut up the trees; Init, before he got ready to do so, the weeds had got a start in the orchard, and, to his astonishment, he got a good crop of excellent fruit. Masters, of Nebraska. — It has not been fully tested in Nebraska; but the finest peaches grown in Nebraska were grown on trees planted in prairie sod, without culti- vatitjn; those gi-own on cultivated grounds have rotted. The best way to grow peaches, I aiu satisfied, is to grow them in grass. Eaklk, of Illinois. — The experience of the Southwestern fruit growers is that rot in Hale's Early peach, as in all othei' kinds of fruit, is due to the injuries of the curculio. When grown free from such injuries they do not rot. Bekckmaxs, of (leorgia. — There are plenty of curculios all over the South, and yet we do not have rot. Chambeki.ain, of Virginia. — Hale's Early is the only peach that has rotted with us this season. It has l>een entirely free from curculio — especialy so this season. It rots invarial)l}'. Schley, of Savannah, Ga. — On our coast it is the earliest peach and lai-gest. It is hardy. We had it ripe this yeai- May 2S. There \\ere many specimens punctured by the curculio, and yet none rotted. 'I'liere are many ])eaches I can not grow, that do grow in Middle and Southern Georgia. McIntosu, of Ohio. — It rotted liadly with us. Yelloio St. John. — Berckmans, of Georgia. — (rive it "* for Georgia. In quality and appearance it compares with Early Crawford, but is three weeks earliei'. Langdon, of Alabama. — It is planted extensively on the Southern coast. It repi'oduces itself from seed, and hence is distributed under several local names, as Flaters, St. John, May Beauty, &c. It is handsome, large, high flavored, free-stone, and promising in oui' climate. It received "'* for Alabama and South Carolina. Early Tillotson received ** for Alabama, Georgia, Kansas, South Carolina, and * for District of Columbia and Virginia. Amelia. — BERCKx^rAxs, of (xeorgia. — It is an excellent, lai'ge peach, but too tendei- for shipping. It received """ for Georgia, (for home use,) Alabama and South Carolina. DISCUSSION ON PEACHES. 65 Crawford'' s Early received ** for Georgia, Alabama, South Carolina, District of Columbia, Maryland, Virginia, Massachusetts, (for family use,) New Jersey, Rhode Island and Kansas. Large Early Yorh received *'"' for Georgia, Vii-ginia, South Carolina, Alabama, District of Cohimbia, Maryland and New Jersey. Trothh Early received ** for Georgia, Delawaj-e, Maryland, Virginia, Alabama, Southern Illinois, and * for Rhode Island. Columhia, Berckmans, of Georgia, says, originated in Georgia; is extensively grown; reproduces itself from seed; is always fine; begins to ripen the loth to 2(>th of July, and, (with the aid of sub vaiieties, produced from seed,) it furnishes fi'uit until the middle of September. It is a free stone. It received *"' for Georgia, South Carolina, Alabama and Kansas, and * for Southern Illinois, District of Columbia and Maryland. Dr. Howsley, of Kansas, said that he is gi'owing a peach from a Columbia seed that is a/«c simile of it, except that it is a cling stone. Flagg, of Illinois, has one hundred seedlings of the Columbia, and all are essentially the Columbia, though varying a little in the time of ripening. The stone of the Columbia has a peculiar mark, by which it is always recognized by those familiar with it. It is rather tender, though more hardy than othei' yellow peaches. Berckmans, of Georgia. — Years ago, before the Columbia was known, we used to get low prices for peaclies sent to market the 10th to the IHth of July; but since we commenced shipping the Columbia, prices have greatly improved. It ships well. Flago. — The quality is fii'st rate. Its color is against it in selling. It comes in competition in our markets with Stump-the-Woi-ld and late Crawfoixl. Su8qtieha7ina received "* for Georgia, South Carolina, Alabama, District of Columbia and Virginia. Sfimip-the- Woi'ld received ** for District of Columbia, Georgia, Alal)ama, Virginia, Kentucky, Rliode Island, Maryland, New Jersey, Southei'n Illinois and South Carolina. C^rot) Mignonne received ** for Georgia, Alabama, District of Columbia, Maryland, Virginia and Rhode Island. Piequefs Late received ** for Georgia, Berckmans stating that he had fruited it four years, and regards it the finest peach in its season. It I'ipens with the Smock, and is twice as large and as luscious as any peach. Langdon, of Alabama, says it has not been generally fruited South. Baldwin^ s Late received ** foi' Georgia and Alabama. Lady Parham, (originated in Mississippi) received ** for Kentucky, South Carolina, Georgia and Alabama. Mountain Rose, Berckmans says, is superior to Large Early York. Flagg, of Illinois, had heard it highly sj)oken of l)y growers. 66 DONATIONS TO THE SOCIETY. It received * for Georgia and Alabama. Chhiese Cling, Berckmans says, is one of the largest peaches, peculiar in texture, and commands the highest price. It received ** for South Carolina, Middle (ieorgia, Kentucky, Alabama and Virginia, and '" for District of Columbia and Maryland. Berckmans thinks it is identical with the peach known as Shanghai. Lemon Cling received ** for Georgia, Alabama and South Carolina, and * for District of Columbia, Maryland and Kentucky. Indian Blood Cling, Berckmans, of Georgia, says is dark red, striped, ripens last of July to August 1 T). It received ** for Georgia and * for Alabama and Kentucky. Heath Cling received ** for Georgia, Alabama, Virginia, Southern Illinois, Ken- tucky, Kansas and South Carolina. Old Mixon Cling received ** for Georgia, Alabama, South Carolina, Virginia^ District of Columbia, Maryland and Kentucky. EatovSs Golden Cling received ** for Georgia, Alabama and South Carolina. Adjourned. AFTERNOON SESSION. The Society met pursuant to adjournment. DONATIONS TO THE SOCIETY. In addition to the donation by Nebraska of jtremium received, Thomas P. James, Esq., the Treasurer of the Society, donated his offer of jn-emium which had, by the report of the Committee, not been awarded. J. S. Downer, of Kentucky, also tendered the Society, in like manner, his offer of premium. Mark Miller, delegate from Iowa, remarked : " Iowa is not here with her finiit for dollars and cents. She is here to show to the world that she has the capacity to raise fruit — to raise as good apples and many other fruits as can be jDroduced in the world,' and concluded l)y donating, in the name of the Lnva State Horticultural Society, to the American Pomological Society, the award made. Hon. J. B. Whitehead then ottered the following : Whereas, It is desirable that the preminms of the Society shonlcl be given in the form of medals; and Whereas. Some of the premiums generously contributed by fiiends of the Society, have not been awarded ; It j'.s herehii ordered. That all such moneys, and such other sums as may be acquired by donation be, and they are hereliy, appropriated for the purpose of jirocuring a die foi- a medal of the Society. DISCUSSION ON tiKAPES. 67 This was received and adopted, and the following, offerred by G. F. B. Leighton, Esq., jmssed iinaiiiinously : Resolved, Tluit Hon. John H. ^Vliiteliead, of Virginia; P. J. Bci-ekmaiis, of Georgia; and Thos. P. James, of Massachusetts, be a committee to procure such a die. RESOLUTION OF THANKS. The President reatl the following resolution, offered by Judge Parker, which was adopted with applause: liesulvccl, Tluit for the courtesies and hospitalities extended by the nuiyor and citizens of Richmond, by the Virginia Pomological and Horticultural Society, and by all wlio have rendered valuable means and services, we return our sincere thanks, with a full and warm appi'eciatiou of their kindness and a hope that the bread of love they have so cast upon tlie watei'S of life may be returned to them a hundred fold. Gcne.al It. L. Pai.i,v appropriately responded. DISCUSSION ON PLUMS. Wild (rouse. — WiKK, t)f Illinois; Downing, of New York; Bekckmans, of Georgia, and some others, spoke of the varieties of Wild Goose and other native plums, and the matter for history, etc., was referred to J. S. Downer, of Kentucky, whose report will be found on another page. DISCUSSION ON GRAPES. Delaware received ** for Georgia, Kentucky, Massachusetts, Rhode Island, Nebraska, Minnesota, Ohio, Iowa and Virginia, and * for Florida, Illinois, Alabama, Connecticut, New Jersey and South Carolina. Iven received ** for Alal)ama, Geoi'gia, Kentucky, Illinois and Virginia. Berckmans, of Georgia, highly recommends it as an early ripening grape, and as a substitute for Haitford Prolitic, ripening before the last named. WiEK, of Illinois, says with him it ripened before Hartford Prolific. It is certainly as early, and the V)ei'ries do not di'op off the bunch, making it a inoi'e desirable early market fruit. Concord received ** for Florida, New Jersey, Illinois, Nel:)raska, Iowa, Connecticut, Kentucky, Kansas, North Viigiuia, South Carolina, Alabama and Massachusetts, and * for Georgia. NortorHii Virginia received ** for \'irginia, and * for (xeorgia, Alabama, Illinois, Kentucky and South Carolina. Herhemont, Berckmans, of Georgia, says, originated in Warren County, Ga., and four or five years ago was the main Southern grape — never failed. Latterly it rots, but we hope it may do better. It i-eceived * for Georgia; South Carolina refusing to star it, because it rots so badly. 68 DISCUSSION ON GRAPES. Black July, Eerckmans, of Georgia, says, bears a compact hunch ; gi'a])es of excellent flavor, but not productive ; received * for Georgia and Alabama. Scuppernong received ** for Georgia, Alabama, South Carolina and Florida. Wylie, of South Carolina, says it does well on light soils, but uot on clays. King, of Virginia, confinns Mr. Wylie's statement, and says it does not succeed in the District of Columbia. ^'lowers, Berckmans, of Georgia, says, is a late variety, and much esteemed on that account. It is the same type as the Scuppernong, not (piite as good, dark color, and about same size, lie gave it ** for Georgia, and it received ** for Alabama. Thonias, Berokmans, of Georgia, says, is of light purple color, ripening befoi'e the Scuppei'nong, and is of the same type; ** for Georgia. Wine Graj>€sfor North Carolina and Virginia. — Sainuers, of Washington, D. C, named Lenoir and Devereaux as desirable wine grapes for the mountain regions of North Carolina and Virginia. All American wines have been made trom the fox family of grapes, w'hich are not adapted to wine making. The viteH a'stivalis possess the trxie characteristics of wine making — and the grapes named belong to this species — both with regard to sugar and bouquet. The reason why they have not l)een grown is V)ecause they do uot ripen North. But they can be grown on the Virginia and North Carolina hills, and should l)e for wine. It has long been supposed that we have not the European oiJium here; but we have it, though it is com])aratively innocuous. Our mildew is unlike it, being caused by excess of moisture, while the European milde^v {()idiu>ri) is caused by want of moisture. Mish. — Baker, of Virginia, asks if any member knows aught of this variety, which is a member of the Scuppernong family, though sweeter than any other members of that family of which he has tasted. Clinton, Wylie, of South Carolina, says, is an excellent grape in South Carolina. Lakgdon, of Alabama. — It has done well with us the past four years. Berckmans, of Georgia.— The Clinton has failed, more or less, in Georgia. Hartford Prolific. — LangdI^n, of Alabama. — It is two weeks earlier than any other grape in Alabama. Berckmans, of Georgia. — Ives holds its berries and ships better, and is as early with ns. Languon, of Alabama. — Hartford brings us higher prices than any other grape — is two weeks earlier. The Ives ripens, with us, with the Concord. The earliness of the Hartford Prolific is its great recommendation with us. Wylie, of South Carolina. — It does well in South Cai'olina. It received ** for Florida, Alabama and South Carolina, and * for Georgia, Kentucky and Ehode Island. DISCUSSION ON GKAPKS. 69 Talman^ii Seedling was named l)y Bakek, of Virginia, who hears it is lietter and earlier than any other grape in Noi'th Carolina, and asks if any one knows anything about it. Berckmans, of Georgia. — It is worthless. Martha, Bekckjians, of Geoi'gia, says, is a very nice grape, but not productive nor of very high flavor, as grown with him. Cajipbell, of Ohio, says with him it is equal in health, growth and productiveness to the Concord. lona. — Wylie, of South- Carolina, says it does fairly in certain localities in South Carolina. WiER, of Illinois. — In some places in our State, on alluvial bottoms, it is very fine. On other soils and locations it does not do well; mildews on leaf and fruit. Miller, of Iowa. — I have known of good results from planting it in our State in only one instance — where it was planted on heavy, blue clay soil, and perfect gi'apes were there obtained. It is the only case of success I know of in Iowa. It cannot be wintered with us. Masters, of Nebraska, has sent three or four times for vines, and has now but three or four little vines alive, out of dozens planted. The growth is very small. One oi- two men in Nebraska have been tolerably successful with it, their success being probably due to locality. On dry prairies and bluffs, it amounts to nothing. Saunders, of District of Columbia.— It can be grown wherevei' it can be sheltered and protected from mildew. All the best grape regions in this country are where there are no dews, and hence no radiation. WiER, of Illinois. — The trouble with lona, with me, is that it dies out in winter If I could get it once well started, I have no doubt it would do well. HoYT, of Connecticut. — It is worthless with us ; the roots freeze to death. Wilder. — Langdon, of Alabama. — The Wilder succeeds with me, and I give it ** for Alabama. Allen, of Virginia. — It rots badly with us about Richmond. Flagg, of Illinois. — It has failed in its foliage at Alton, so far as tried. WiER, of Illinois. — It is only to be grown on special soils and special locations. It does well on my best soils. Wylie, of South Carolina. — It does not do in South Carolina. Campbell, of Ohio. — Wilder has done veiy well with me, and I have received good specimens of it the pi'esent season from Richmond, lud. Herstine, of Pennsylvania. — It has given me the most satisfactory results of all the grapes I grow. QuiNN, of New Jersey-- — It is of no value with us. Masters, of Nebraska. — Have not tried it sufficiently to determine its merits. 70 DISCUSSION OX KI08, ORANGES, ETC. Campbell, of Ohio. — No. 5 is best in quality and hardiest in wood and foliage; No. 30 nearly as good; No. 1 rarely ripens with me — is not quite hardy. Langdon, of Alabama. — Last two years have succeeded with several of Roger's grapes — such as Wilder, Bai-iy and Merrimac; soil, light sand, with red clay subsoil. Oroton and Senasqmt. — Wier, of Illinois — These have been healthy in foliage and hardy in vine with me. The quality of Croton is very fine. Seuasqua is a black grape of peculiar quality, but not rich; it is rather more healthy than Croton, l)ut not so productive. DISCUSSION ON FIGS. Brown Turkey received ** for (leorgia, Florida and South Caioliua. Colonel Hardee says it stands ti'ansportation excellently — ten oi' fifteen days. Black Ischia received ** for Floiida and Geoigia. White Nerii received ** for Georgia, Bkrckmaxs pi'onouncing it the best of all the white figs. Celentia received ** foi- Georgia, South Carolina and Florida. Bnimwich received ** for Florida and Geoi-gia. Green Italian received ** for Georgia and Florida. Lemon received ** for Georgia. POMEGRANATES. The French Sweet, Large Sweet, Violet Fruited and Common Sour were named as succeeding in the South. OLIVES. Berckmans, of Georgia, says, are perfectly hardy in that State and, grow very fine fruit; also in South Carolina. ORANGES AND LEMONS. The Mandarin and Northeast Blood are popular and j)i-ofitable varieties of this fruit in Florida. Colonel Hardee, of Florida, gave a very amusing and interesting account of groves of lemons which he had seen while in the Seminole war, the size of many hundreds being as lai'ge as a man's head. There were a great many varieties named by Colonel Hardee, but there was no other State which had a voice with the Colonel. The lime he also spoke of favorably, and said it was a source of revenue to his State. ADJOURNMENT. A motion to adjourn having been made by the Secretary, the President said that he could not put the question without saying just a word of the feelings which filled ADJOURNMENT. 7] his heart at the great success of the meeting, as well as of the exhibition. There was no occasion, in bis recollection of the sessions of the American Pomological Society, which had Iteen more successful than the present one, and in bidding his friends good-bye, he hoped it would be his pleasure to greet each and every one of them again at the next session of the Society. He then declared the meeting adjourned until called together in Boston, at such time as the President may elect in 1873. GR^ND BA.I^QXJET OF THE HORTICULTURAL AND POMOLOGICAL SOCIETY, OF VIRGIKIA. On Friday evening, Septenil)er Stl), in accordance witli a j)i'('virnis hivitation, the members of the American Pomological Society were entertained in a sumptuous manner by the Horticultural Society, of Virginia, with a banquet, given in Assembly Hall. The attendance was large, and the best feeling prevailed. The fruit having been removed from the tables, five of them were set out in the eastern half of the V)uilding, and upon them was spread a tempting array t>f substantial. Captain John M. Allan presided at the principal table, being flanked by Hon. M. P. Wilder, of Boston, on the one side, and Mayor Keiley, of Richmond, on the other. The toasts were read by the Chairman, in th<' following order: 1st. The American Pomological Society: Marshaled by a Wilder, it has grown into a vigorous manhooil. May its future years be as glorious as its past has been auspicious. Colonel Wilder being called upon to respond, did so, in some })leasiiig remarks, highly complimentary to the citizens of Richmond, and full of kind words for Virginia and Virginians. He was frequently and loudly applauded. 2. The Virginia Horticultural and Pomological Society: May its labors cause our fair hills and valleys to blossom as the rose, with nature's own ornaments of clinging vines, and pendant boughs and beauteous flowers. Mayor Keiley was called out by this sentiment, and made a capital after-dinner speech. 3. California: The modern or real Hesperides, whose orchards and vineyards, rooted in golden soil, bear a golden fruitage. GRAND BANQUET. 73 Dr. J. S. Curtiss, of California, made au appropriate acknowledgment of this sentiment. 4. Pomologists: The benefactors of mankind. "By their fruits ye shall know them." Judge Joel Parker, of Massachusetts, made a humorous response. 5. Our Fair Countrywomen : As dear as the apples of our eyes. The response of Judge Schley, of Georgia, to this sentiment was gallant and poetic. 6. The premium fruit : Though it elicited peals of applause, it deserves to b e succored. Dr. Furnas, of Nebraska, spoke to this sentiment, and was loudly applauded. 7. The True Pomologist: His reputation can not be impeached, or his integrity impaired. When asked for his jewels, he proudly points to his nursery. A good reply was made by Hon. W. C. Flagg, of Illinois. 8. Home Adornment: The first abode of man was decorated witli fruits and flowers. May the precedent be forever followed to decorate and adorn our homes. To this toast Mr. F. R. Elliott, of Ohio, Secretary of the American Pomological Society, eloquently responded. 9. The Wine Press and the Printing Press : The powers behind the throne greater than the throne itself May enthroned reason never be dethroned by either, and may the deciduous juices of the one add vigor to the assiduous toils of the other, and both continue to verify the adage, In vino Veritas. Responded to by Colonel William S. Gilman, in his happiest vein. SPECIAL MENTION. In closing our rejiort, we would specially mention John M. Allan, the President of the Virginia Horticultural Society, to whose indefatigable labors and efforts were lai'gely due much of the pleasure of the American Pomological Society's meeting; and we can assure Mr. Allan that he will ever be kindly rememljcred. F. R. Elliott, Secretary. REPORTS OF STATE FRUIT C0M31ITTEES AW INDIVIDUALS. REPORT OF DR. HOWSLEY ON NOMENCLATURE OF APPLES. By reference to the record of proceedings in foregoing P^ges, it will be seen that Dr. Howsley \\as requested to make report, relative to his assertions and knowledge of origin and names of some varieties of apples. The Secretary reports that the Doctor sent him copies of the Western Gardener, and desired him to extract therefrom, as said report. The following is, therefore, given : RAWLES' GENET. The various names bj^ wliich this apple has been called, has caused no little confusion in pomological nomenclature. As pomology is now approaching to something like scientific precision, it is important that every subject falling within its legitinuite scope, should be stripped of everything which does not bear directly upon the point in question. The various names hy which many popular fruits are known, (especially the apple,) makes it imperative that the original and ti-ue name of ever}- fruit should be known, and, when known, to be placed upon the national catalogue, and all State and local organizations be requested to conform thereto. Whenever the National Society shall feel satisfied, from the evidences produced, that they have any fruit under a wrong name, it would seem to be a duty obligatory upon them, to adopt the oi'iginal and true name for the spui-ious ; while the request hei-etofo re made of State and local societies be still continued. The mere fact that a society, either national or local, has catalogued a fniit under a name of long standing, should not be held sufficient to keep the true and original name, when clearly ascertained, from being substituted therefor. Age should never so sanctify error, as to make it perpetual in preference to the triith. The truth should have precedence always. REPORT OF DR. HOWSLET. 75 In conformity with the above remarks, we propose now to discuss the proper name of the apple usually called Rawles'' Janet. That this is not the proper spelling of the name of this ap})le, is to our mind quite clear, from the following reasons : The spelling of the word Janet is claimed to have originated in this way —that Mr. Rawles had a daughter whose name was Janet, and that, in honor of his daughter, he called the apple Janet. That this version of the matter cannot be true, is appaient from the fact that no English baptismal name can be found spelled in this way. It is derived neither from Jane, Jennie, nor Jenny. It is properly the name of a beast of burden, with which not many of us would like to be associated in name — we mean the female of the ass. In the second place, this derivation of the name cannot be true, liecause, in that event, the apple shoiild be called Janet I?airles, and not Mawles' Janet. In the first it would be honoring her as his daughter, and in the second it would be degrading her as his servant. In the third place, no one ever has shown that Mr. Rawles had a family at all, and if he had, whether or not in that family, he had any children, and if he had children, wlit-ther among those children there were any daughters, and if any daughters, whether there was one called Janet. The whole of this seems to be a mere assumption, wholly iinsupported by any historical facts. In the fourth place, it is remarkably strange, that if the name of this apple was derived from a common English baptismal name, it should have become:" so corrupted as we now find it, as Genet, Ginet, Janet, Rawles" Janet, Geneton, Geneting and otliers, all being intended to refer to the supposed Miss Janet Rawles. We think that the derivation of the name as above given, is not likelj" to be adopted by any pei'son making proper reflections on the subject of derivation. R-a-w-1-e-s' G-e-n-e-t is the proper spelling of the name of this apple, and not J-a-n-e-t, as it is usually spelled. We derive the name of Rawles' Genet in the following manner: During the administration of General Washington, M. Genet was sent to the city of Washington, as minister of the government of France. Mr. Jefferson being at the same time Secretary of State for General Washington, was frequently thrown into the company of M. Genet, especially at their dinner parties. By this means Mr. J(^fferson became acquainted with, and so admired this apple, which M. Genet had sent him from France, for his own use, that he, Jefferson, procured scions of this variety. He lianded them over to Mr. Rawles, a nurseryman and fruit grower of Virginia, for propagation. Mr. Rawles grew trees from these scions, and introduced the fruit to the pviblic under the name of Oenet Apple. Scions of this apple were brought to Mercer County, KJ^, in the year 1795, by a nurseryman named Edward Darnebj', who commenced a nursery not far from Harrodsburg, and within a, mile or two of a gentleman by the name of Ragan, the father of the late lamented Reuben Ragan, of Fillmore, Ind. When Mr. Darneby introduced it into Kentucky, the ajiple in question was called Genet, afterwards Ginet, and about the year 1810, it was called Geneton. Never, until aftiu- 1810, was it called Rawles' Janet, and not until after this time was the last half of the name commenced with ./a instead of Ge. Within our own recollection this apple was, in the vicinity of Lexington, Ky., called by the name of Jefferson Pippin, thus showing the connection of Mr. Jefferson with the introduction of this apple to public notice. Many of the foregoing facts are witliin our own knowledge, others we ol)tained from Mr. Ragan during his life time, and the balance of the late Dr. Thompson, who was born and raised near Lexington, Ky., to whom we are indebted for many of the facts in regard to tlie history of this fine apple. We, therefore, conclude that from the part wliicli Mr. Rawles performed in introducing this ap])]e to the fruit growers of 76 REPORT OF DR. HOWSLEY. the Southwest, that it is highly appropriate to prefix his name to tlie apple, and spell it properly, R-a-w-1-e-s' G-e-n-e-t. McAfee's nonesuch. By consulting Collin's History of Kentucky, pages 452 to 454, it will be found that a colony from "\lrginia, consisting of five brothers of the name of McAfee, together with other persons, came to Kentucky in the year 1779. These colonists erected a fort or station on the banks of Salt River, about five miles below Harrodsburg, the county seat of Mercer County. The McAfee portion of the colony, after clearing some land, planted jjeach pits, and also sowed apple seeds. From the apple seeds thus sown, sprang the tree which produced the apple now under consideration. They planted orchards from the seedlings thus raised, but the tree bearing the apple in question stood in tln^ orchard of George McAfee, the oldest of the five brothers. Col. John McAfee is the grandson, and now lives on the old h(Mnestead of George McAfee, who planted and fruited the tree which produced the original McAfee's Konesuch. He says, in his letters to us of 7th of July, 1869, and 13th of February, 1870, that the tree which stood in his grandfather s orchard and producing this apple, was a seedling and not a graft. He also well recollects the old tree, and can ])oint to within a few feet of the i)lace wliere it stood. The apple was first called Nonesuch. After it commenced to spread through the country, the name of McAfee was prefixed, and that, from that time until now, it has been known and called by no other name than McAfee's Nonesuch. Tlie Rev. R. L. McAfee, of Columbia, Mo., in his letters to us, bearing date respectively IDth of August, 1809, and 13th of Feliruary, 1870, makes, in substance, the sam(> statements. He says, further, that its migration to Missouri was in tliiswise: His father, James McAfee, removed from Kentucky to Missouri some time previous to the year 1828 ; in which year he, at his? father's request, sent to him scions taken fi-oin trees known to him to have been grafted from the original tree, and that he is now living on tiie farm where his father originally inserted these grafts ; that he is now about sevomty years of age, and has known this ai)])le as the McAfee's Nonesuch from his earliest recollection; that all the apples of this variety in the surrounding portions of Missouri, are believed to have originated from Ms orchard, either directly or indirectly. Br. G. L. McAfee now lives on the farm, in Hardin Coiinty, Ky., which was owned by us up to 1856. On this farm we first plantt'd trees bearing the fruit above named. The trees we planted, however, were labeled Winter Pearmain. The Doctor, in-his letter to us, bearing date 26th of January, 1870, says when he saw the fruit on the trees labeled Winter Pearmain, he at once recognized his old favorite Nonesuch, which he had known from his childhood — even as far back as he could recollect any apple, which was now more than fiftj' years. During all of his acciuaintance with this apple, it was known and called by no other name than McAfee's Nonesuch. Having spoken at sufficient length of the origin of the McAfee's Nonesuch, and also of the time and manner of its introduction into Boone County, Mo., we will now speak of its introduction into Indiana and into Soutliwestern Missouri. In the year 1823, the late Reuben Ragan, of Fillmore, Ind., remo\ed from Mercer County, Ky., to Putnam County, Ind. He took T\nth him scions of this variety, raising from them both nursery and orchard trees. From his nursery and orchard, this apple was widelj' diffused through the adjoining portions of that State, and was known by no other name than McAfee's Nonesuch. John N. Buford, a few j^ears after, removed from Mercer County, Ky., to Park County, Ind., REPORT OF DR. HOWSLEY. 77 taking with liim scions from tlie original tree, standing at McAfee's Station, near Harrods- burg. Mr. Buford furnislied Mr. Ragan with some of tliese same scions, so tliat tlie giafts now in the hands of Buford and Ragan were from the original tree. Subsequently to this, Mr. Buford removed to Independence, Mo., and by this nieans introduced the apple into Jackson County. Through Mr. Buford and Mr. Ragan, it was also introduced into Cass County, near Harrisonville, and also in tlie vicinity of Lone Jack. Through these early introductions, this apple has been widely diffused, in its westward marcli, through Indiana and Missouri. Through all its migrations from these sources, it has uniformly been known as the McAfee' s Nonesuch. We will now speak of the manner in which it has obtained such a multitude of names, as the following: INIcAfee's Red, Large Striped Pearmain, Winter Pearmain, Zeeke, Storr's AVine, Yalandingham, White Crow, Missouri Superior, New Missouri, HuViardston None- such, Gray's Keeper, Park's Keeper, Park, etc. And first, of the McAfee's Red, we sujipose this name was given from tlie simple fact that it is a red apple, and being shorter and more easily called than McAfee's Nonesuch, the former was adopted in preference to the latter. We have heard of it being called by this name in but few places, and Quincy, Illinois, in the nursery of Haigis & Sumer, is one of them. 2. Large Striped Pearmain. This name was, to our own knowledge, given hy Col. James Allen, of Holly Spring Nursery, Nelson County, K3'. He originated the name but not the tree. He cultivated it first under the name of A^'intel■ Pearmain. Z. R. Huggins, of the Glasgow Nursery, Ky., got it at the same time we did, of Col. Allen, under the above name, in the year 1838 or 1840. Mr. Huggins, in his catalogue of the current year, still calls it Winter Pearmain. A. D. Webb, of Bowling Green, Ky., who got his stock, either directly or indirectly, of us, catalogues it Winter Pearmain. Miner, who many years ago ran a nursery at Clarksville, Tenn., got it of Col. Allen under the name of Large Striped Winter Pearmain. J. S. Downer, of Fairview, Ky., got scions from Miner, under the above name, as now appears in his catalogue. Elliott, in the edition of his Frnit Groioer'' a Guide for 1845, calls it Striped Pearmain. Downing, in I808, calls it Large Striped Peaiinain. Elliott leaves ofi" the words "large" and "winter," and Downing adds them both, while Warder adds the word "large," and leaves ofi" "winter." At least two of them are wrong. We hold that all are wrong. No one can, we assert, trace any of these names to any other source than to Col. Allen. He never claimed to have originated tlie tree, but to have got it of John Lightfoot, who died more than twenty years before Col. Allen retired from public life and commenced his nursery. He, we feel quite certain, never saw the original McAfee's Nonesuch tree. He was more than fifty years of age before he turned his attention to the cultivation of a fruit nursery, and was, consequently, not well posted upon fruit nomen- clature. None of the above names can be traced farther back than 1838, while that of the McAfee's Nonesuch is traced, with certainty, to the close of the last, or the beginning of the present, century. We will prove, hereafter, that these apples are identical. When we do this, we think that all other names than the McAfee's Nonesuch should at once be expunged from every catalogue in the land, whether national or local. 3. The name Hubardston Nonesiich, is shown to be incorrect by a comparison of the two ajiples, each name being correctly applied to two distinct fruits. 78 REPORT OF DR. IIOWSLEY. 4. Zeeke. Tliis name is derived iiom an old man, we believe, from Madison County, Ky., who was familiarly called by his friends Uncle Zeeke. Uncle Zeeke gave the scions, which he brought from Kentucky, to a man in Clay County, Mo., by the name of Williams, from whom Mi-. Todd, who many years ago had a nursery near Liberty, Mo., got scions. Prom Todd's nursery, the Wyandotte Indians got theii' ti'ees of this variety in 1847. Thus we have it introduced into Todd's nurserj' in Northwest Missouri, at an early day, fi-om which it has l)een widely disseminated among the Indians west of and ncnir the Missouri River, lleiicc it has, for want of knowing the triie name, acquired the various local names of Storrs' Wine, from Rev. Mr. Storrs; White Crow, from Jacob Wliite Crow, a half-breed Indian; Uray's Keeper, from Alfred (ira}- ; all of whom are at Quindaro, Kansas. In Missouri, it liiis obtain(>d the names of New Missouri, Missouri Superioi', Valandingham's Wine, Pai-k's Kee])er and Park. The two last from Col. Parke, of Paikville, Mo. We unhesitatingly pronounce the a])])le known l)y all these names, as identical with, and non(^ other than the McAfee's Nonesuch. For ])roof of this, we refer to the records of the Kansas State liorticiiltuial Society, at its annual session, in December last, at the city of ( )ttowa : At request of Di'. Ilowsley, a committee of five was appointed to establish the iiomenolatuii' of tlie McAfee's Nonesucli, with })owers to send for persons and pajiers. Committee — Dr. Jno. A. Warder, of Ohio; ti. C Brackett, of Lawrence; Dr. J. Stuynuui, Leaven worth; S. T. Kelsej, Ottawa, Franklin County; Loyal Bishop, Jackson, Linn County. Committee reported McAfee's Nonesuch, Large Striped Pearmain, Nonesuch, Zeeke, Missouri Superior, (Jray's Keeper, Storrs Wine, Valandingham, New Missouri, White Crow, Ilubardsfcon Nonesuch, Park's Keeper, as one and the same apple. O. ('. Brackett, Secretary. THE PWLL QTTEEN AI'IM.K. Synonyms — Queen, Wintei- C^ueen, Byer's Red, Buckingham, Frankfort Queen, Kentucky Queen, Lexington Queen, Ladies' Favoi-ite, Blackburn, llcnsliaw, Equinelly, etc., etc. In the year 170;"), a man by tlie name of Edward Darnaby, came tiom A'irginia, to Mercer County, Kentucky, and planted a nursery some live or six miles from Harrodsburg, and within a few miles of the place where the father of the late Reuben Ragan afterwards settled. He brought with him, among others, grafts of the following varieties of apples, viz.: Genet, Pryor's Red, Hughes' Crabl), Cannon Pearmain, and Queen. The Queen has been known from 179.") to the present time, in Kentucky, by this name, having, as most line apples have done, acquired the various local names as above. It made its way, not long after Mr. Darnaby brought it to Kentucky, from Buckingham County, Virginia, to Sierry County, North Carolina, by immigrants from the former, to the latter place. When the trees in North Carolina came into bearing, the people there, as in Kentuck}', for want of not knowing its true name, called it Buckingham, from the county in Virginia from which the grafts were taken. It has made its way from A^irginia through Kentucky into Indiana and Missouri, under the name of Queen, and from the same point through North Carolina into Tennessee; thence into Southern and Central Illinois, under the name of Buckingham. REPORT OF DK. HOWSLKY. 79 Dr. Warder, in his late work on Pomology, has described the Queen and Buckingham as distinct varieties. We apprehend that this erior on the part of those first calling it Buckingham, has originated in a want of comparing the trees together, as well as a want of comparing the fruits thoroughly, or they never could have made so palpable a mistake. We have the trees of the Buckingham and Queen growing side by side, and cannot possibly detect any difference in the growth and habit of the trees. There are peculiarities common to both, which could not happen in one of ten thousand cases, if they were distinct. The leaves are precisely alike, both in their physical conformation and in their pecidiar deep green color. The singular manular protuberances, which are frequently found on the body and larger branches of tlie one, are also found on the other. The roots of both ramify from the body, very near the surface of the ground ; so much so, tliat both are frequently reproduced from the sprouts that spring up around the tree. Another striking peculiarity, which I do not remember to have observed in any other, is that root grafted. They send out roots from the first bud below the surface like a grape cutting, frequently leaving a naked space from the top bud down to the bud next above its junction with the stock upon which it is grafted. Moreover, the size, the color, the shape and the time in which the fruit is in eating condition, are the same. Added to all this, the core and the seeds, where taken fi-om specimens of the same maturity, are the same, as also the flesh of each is of the same color, texture and flavor. One of the most fruitful sources of enor, in Pomological nomenclature, is that single specimens can be taken from the same tree, or from the same branch of the tree, as dissimilar in appearance as if they were leally of different varieties. It is onlj^ when grouped in masses, that they unmistakably show their true, distinct character. External examinations of apples are the most unreliable of any other that can be instituted ; for there is scarcely a single variety that does not var}^ in many of its outward features, such as in the basin, the cal3'x, the cavit}^ and the stem. So that very little reliance (for determining the true variety,) can be placed in any one, or all of these. We know of no single trait which is constant and unvarying in but very few apples. It is only where a group of points, all concentrating in a well known variety, are considered, and they added to some well known or almost invariable characteiistic, that the best of judges can decide, with any degree of certainty, as to the true variety of specimens under consideration. A mere passing outside examination of an apple is not sufficient to form a correct judgment, unless it be by some one who has been long and intimately acquainted with the variety to be passed upon. An appeal to the books, in a case of this kind, is next to nothing. * It is in consequence of not having any flxed rules in Pomological usage for determining the variety of a specimen presented for naming, that so many old and fine varieties find their way into the books and catalogues of the present day, under new names. This is an intol- erable evil, and grievous to be borne. Publishers of books, and conductors of Horticultural journals, should guard this point with sleepless vigUance, and suffer nothing to go to the * The Secretary of the American Pomological Society wonkl like to remark that just here comes in the fact of so much of incorrect nomenclature, viz. : it is from the egotistical ideas of knowledge assumed by men who have had but a half dozen or so of years acquaintance with a fruit, and are void of any knowledge of it outside of their own immediate locality. 80 KEPOKT FKOM ARKANSAS. world with tlie autlio)-ity of their names, as new, tliat can not l)e satislactorily traced to its origin. * We have used, in the heading of this article, the name t)f Fall Queen, instead of Queen, the name under which it was first introduced Irom Virginia to Kentucky, by Mr. Darnaby, as being necessary to distinguish it from another and distinct fruit, called the Summer Queen. The prefix of Fall therefore, becomes quite appropriate, as it is in xise in the fall and early winter. REPORT FROM ARKANSAS. Rocky Comfort, Little River Co., Akk., May 10th, 1871. Mr. F. R. Elliott : Dear Sir : I received your favor, in reply to my letter making iiKpiii'ies and asking for information, which you kindly responded to, and wishing me to send you some information in relation to fruits in my section of country. We know but very little a))out fruits here ourselves, as a general thing, there being but one nursery in the county worthy of the name, and no other, I suppose, for more than a liuudred miles. The attention of our people lieretofore not being interested in fruits, we Iiave mostly to begin anew. And I think it would be more becoming in us to receive information, than try to impart it to others, undei' such cii'cumstances. I will say, that it will always be a pleasure to me to do anything of this kind, if in my power. T am not judge enough of fruits to tell many of the difl'erent kinds by inspection, nor could I, at this time, desci'ibe an apple, so as to Ije relied on. We have some fine fruits in Southern Arkansas; and I think we can raise as good fruit here as north of the Boston range of mountains, which is so celebrated for fine apples. Peaches do well here; it appeal's to l)e their natural home. Ours are most all seedlings, very few bmkled and improved kinds of ])eaches. Chei'ries, but few trees carelessly managed ; don't aj^peai' to bear well. Chickasaw plums bear and do well generally. 1 am not acquainted with any other variety. Pears grow and bear finely. My trees are too young to know what kinds do well; I only have a few kinds. I can't get off well with figs noi- (piinces, as yet; perhaps I have not good kinds. Limber Twig apple does finely for winter. Horse apple, for summer, is the best I know of We have an apple we call the Black Twig here. I have been told it is what you describe and figure in )-our Western Fruit Boole, and Dr. Warder, in American * The Secretary would here remark that conductors of journals and publis^ler.^ of books are utterly ignorant of varieties of fruits, or plants. It is their business to publish and sell, and look to returns on the credit of the writers who supply their matter, and it has become too noted, in all of our journals, to longer be questioned, viz. : that if a journalist can obtain matter, free of cost, his position, simply as publisher, frees him of any responsibility, and hence it is that the record of a man of one year's knowledge and acquaintance of a fruit, or principle, is valued or recorded equal with him who has devoted a life to the suliject. KJOl'oli'r FKU.M (ALIFOKXIA. 81 Pomology, as the Winesap. If that is the apple we call Black Twig, as I grow the apple in ray orchard, your description is generally correct, except the description on quality of the flesh; you say in your book, "flesh yellowish, juicy, tender, sub-acid, sprightly." Here, with us, the flesh is rather firm than tender; with that exception, the description all suits for the Winesap, or Black Twig, as we have it. It is the prince of apples. My trees are just coming into ])earing. We have another fine apple, if it grows well here, an apple we call the Shannon Pippin — you describe as Ohio Pippin— not thoroughly tried here; so tar bids fair to be one of our leading fi'uits. My orchard is not large nor well arranged. I intend to make fruits part of my business, and I hope, in a few years, to add much in the way of different kinds of fruits. I have, heretofore, neglected to label and maj) off my grounds, both of wliicli I shall do in the future ; so I will be able to speak confidently about what I have, which I can't do now in regard to all my trees. I have no railroad nor other facilities for getting trees, only thi'ough the mail ; so have to grope along slowly. If we could get scions through the mail that could lie grafted here and grow, I would like to tiy many kinds I see figured and described in the Department of Agriculture for several years past; and some I would like to try, I see described in Jtidd's Anmial. I am not a man of wealth ; shall have to move slowly, so as to go sui'e. I expect to raise Iruit mostly foi' stock, there being no market near me more profitable, which will not require a great many kinds. But I am not satisfied not to try new kinds ; it don't cost much, and the satisfaction more than pays the trouble. I am, very truly, yours, Chas. a. Strawn. N. B. Below are the names of some apples that do well with us here (South- western Arkansas) : Red June, Early Strawberry, Summer Queen, Equinetelee, Carolina Greening, Bradford's Best, Hew's Crab, English Crab, Yates, Kentucky Red, Stevenson's Winter, Hall. My trees not fruited yet; but I speak from good authority. The altove apples are all raised in this county. C. A. S. REPORT FROM CALIFORNIA. Alhambka, August 12th, 1871. F. R. Elliott, Esq. : Dear Sir : In response to your kind invitation, I have the honor to submit to the American Pomological Society, my observations upon California products. Numerous books and innumei'able newspaper articles have, from time to time, heralded to the world the wonderful resources of California ; the prolific and mammoth growth of its forest trees, gigantic pumpkins, hefty ^^ears and luscious grapes; so that but little more on that score remains to be said. Otherwise, it is of the utmost interest 82 KEPoirr fimm caukokxia. to every terraculturist, repeatedly to dwell ui)OD the conditions favoi'able to the develop- ment of those products; to unravel the mooted points regarding the cultui-e of our fruits and decide upon their adaptability to different sections of the country; and, finally, to relate, compare and compile the individual efforts and experiences. Favored by a most genial climate, and a virgin soil, rich in all the elements of plant food, the first seeds here given to the earth grew up luxuriantly, amply i-ewarding the labor of the culturist. Still, at the threshold of our efforts, we were controverted by the advocates of deep and of shallow ploughing, or even trenching, as a preliminary operation to planting. The conviction here appears to be settled, that a deep, mellow and friable soil will do with less ploughing, but heavy, adhesive clays cannot be worked too much ; provided the soil is well stirred, but not turned over to a great depth, nor left too flaky, but well pulverized and ('ompressed. Tn this, during six months, rainless climate, if the soil is well pulverized, corn, beans and many vegetables are raised successfully without a drop of water, and fruit trees develop thriftily. Some ascribe this to capillary attraction of moisture fi-om the bowels of the earth, othei's, with better reason, to the known processes of condensation. With twenty inches of yearly rainfall favorably distributed, all grain and fruits yit'ld aliundant crops. Still, judicious irrigation would enable us to grow perpetual crops during the year; and also, if a})plied early in the season, impi'ove the size and juiciness of our tVuits, without detei'iorating their keeping qualities. Newly ti-ansplanted trees can gain, by irrigation, in one, the growth of three seasons. Tri'igation, so well understood by the ancients, but neglected under- the baibarism of the middle ages, begins to receive that attention connnensui'ate to its importance for California. To prevent and repair waste, is an uncontroverted axiom in agriculture; still thei'e is but little done with us, to utilize the most valuable part of our surface soil, or prevent its being cai'ried off" by heavy rains and overflows. Millions of acres of the richest soil, now lying barren, or with only scanty vegetation, are waiting for the vivifying flow over their surface of the su])ei'abundant waters of the Sacramento and San Joaquin rivers and their tril)utaries, to fill the granaries of the world; and the overflowed or tule land, at the conjunction of those rivers, if reclaimed, would surpass, in abundance and variety of products, the famous delta of the Nile. The work of reclaiming those tule lands is prosecuted most energetically; and the facility of its accomplishment, and the success already achieved in I'aising bounteous and luxuriant crops, surpasses the most hopeful anticipations. Their value is enhanced by the locality being exempt from miasmatic diseases. They are subject to public entry at one dollar and a quarter per acre, and the proceeds are disbursed for their reclamation. Here are homes for the asking, in the future Holland of the Pacific, the most valuable, the most highly to be prized land in California. The tap root was another source of botheration, until by digging, observing and comparing; following up several roots through many yards of gopher holes, some by a circuitous route of over forty feet into a well, and others about the cellar, I concluded BEPOET FROJr CALIFORNIA. 83 that it was wicked to curtail that appendage — it was opposing the instinct of nature by a contracted spirit; besides, it was fighting a shadow; all the trees I ever bought had a superabundance of top, but scanty tap. In my first efforts at horticulture, I was forcibly impressed, while contemplating the promising fruit-buds on my yearling peach trees, that to secure peaches for next season, I certainly should not whittle up my darlings into fashionable standards; so I contented myself with pinching off the ends of the shoots, and have invariably followed that practice since with profit ; though often mortified by the remark of Eastern visitors, that the " trees looked unnatural." Low-branched fruit trees shade the ground, protect the stem from injury and sun-scald, and reduce the expense of pruning and gathering fruit fully fifty per cent. Our protracted dry season, bright skies and high temperature, are favorable to the development of fruit buds; hence our fruit trees are weakened in their physique by overbearing; and if to tliis is added insufficient moisture, close planting and neglect in pruning, they soon fail. The advice holds good, to follow the renovating system of pruning, by shortening in the liranches, thinning out the fruit, clean culture and shading the trunk. There is a needless apprehension with some, that covering the stems of fruit trees with a composition of clay, lime and ashes, which is otherwise very serviceable to protect the stem from manifold injuiies, would obstruct the pores of the Ijark, to which they ascribe the office of lungs. Having had occasion to apply such a mixture, some seven years ago, I observe the good eftects of that application to this day ; the painted bark of those trees is perfectly smooth and healthy looking, while the bark above has a dull appeai'ance, and is covered more oi' less with moss; the line of demarkation is very distinct. There is considerable ditt'erence here in the season of the ripening of many varieties of fruit; some late winter varieties getting mellow in the fall; but it depends entirely on the location, influenced by the aspect of the gi'ound, dryness of the soil and the temperature, and is not general ; hence our markets are supplied, for many months with a given variety of fruit in all stages of ripeness. From the same cause, there is also a great difference — undoubtedly, more than in other countries — in the flavor, size and coloring of California fruits. Our pioneers in horticulture, formerly strangers to that vocation, tried to surpass each other in possessing the greatest number of varieties ; and it is to be regi'etted that, in very many instances, they were imposed upon ])y unscrupulous nurserymen, with long catalogues of so-called choice varieties, which mainly proved perfectly woi'thless; and the products of those trees now encumber our nuirket with unsaleable and inferioi- fruits. It would be desirable, if there could be the same spirit enlisted in the effort of renovating and infusing new blood in the few really choice and desirable varieties, that is now devoted to producing new ones from seed. The ettbrt would be as alluring in its results, and require fully as much attention, care and judicious discrimination, besides affording far more profitable i-et>irns. It would necessitate the careful selection 84 REPORT FROM GEORGIA. of well developed seeds from thrifty seedling trees, if possible, to raise stocks, and the selecting of scions from perfectly healthy young trees bearing a numbei' one fiuit, and in every way of normal condition. Our fruit trees are as yet measurably exempt from disease and depredations of insects, but those pests begin to multiply, and soon will 1)6 as annoying as in the older cultivated sections of the country. But California can claim pre-eminence in the culture of the vine. The choicest foreign varieties, either adaptinl for the table or for wine, thrive to perfection, and it is only a nuitter of time to render suj)erriuous the importation of raisins and wines. It is not to be expected that a new industry, requiring very nice and careiul manipulation, considerable accumulated capital, antl many provisions and appliances which in other countries took many generations to establish, can have arrived at perfection within the one decade past. i')Ut there is no exaggeration in j)r()claiming, that here are lying idle innumerable most (;lioice spots, in every way favorably adapted for viniculture, waiting for the first comer to appropriate his share as a free gift from the nation. Those future vineyards can be selected accoixling to whim or knowledge, in every desirable aspect, altitude, underlaying strata of decomposed volcanic or aqueous detritus; with any desirable predominance, either of silicions or calcareous foimations; and with ecpially great modifications in climate and other meteorological conditions. The vine, once rooted, delights in the ardent rays of the sun; no drought checks its growth; no vicissitudes of season destroy the vignei'on's hope in California. No exhausting labor exacts his every moment of existence, for carrying on his back the little earth he can scrape between rocks and clifi's, to nourish his vine; nor needs he to toil through many unpropitious seasons, to obtain now and then a fair crop. The fig, the olive, pome granate, the citron family, the tea and coffee, and even the tro])ical palm and banana, are ready to fill his lap with golden fruit — a most worthy prize for exeilion. The more modest mull)erry is destined to exceed them all in value, with the silken threads soon to be spun in so many prosperous households. Nut bearing trees of many varieties, and the nourishing chestnut are ready as so many substitutes foi' bread. Even the cork oak takes delight to float us ovei' many difficulties, and assist in all good offices towards the vigneron. J. Stkentzel. REPORT FROM GEORGIA. Augusta, Ga., August 7th, 1871. F. R Elliott, Esq., Scrretary of the American Fomological Socieii/ : Dear Sir: The peach crop throughout the Southern States has been uncommonly large, and remarkable by the absence of defective truit among our early varieties. Usually the first ripening specimens are attacked by the curculio, and unfit for use. This REPORT FROM GEORGIA. 8o year, the first defective peaches were apparent ouly when the extra early varieties had matured. We fii'st attributed the absence of the usual depredation of the curculio to the extreme cold weather of last winter, which might possibly have destroyed the larvae of the insect; but as we soon found the usual amount of affected fruit among the varieties maturing end of June, it was evident that the supposition was incorrect. Hale's Early, Tillotson, Troth's Early, Haines' Early Red, Fleitas 8t. John, all maturing between the 1st and 25th of June, were entirely free from worms. As these varieties bloomed at the same time as those maturing at a later period, the fruit was as much liable to being attacked by the curculio as the others. Still the entire freeness of this defect was general through the State, and only as far as these varieties. This season has enabled the Hales to be fully tested here. A great diversity of opinion exists as far as its adaptation for shipping; in the main, those that have fully tested it, coincide in a favorable opinion. If gathered when it has attained full size, and just at the point when it begins to assume the ripening coloi-, it will stand shipping as far as any peach can be sent. It has been condemned in a few localities, owing to its predisposition to decay. Except these exceptional unfavorable reports, it is conceded by fruit growers to be the best very early variety introduced. Its period of maturity commenced in the middle section of the South, June 1st, and it continued to mature gradually until the loth. During this time, rains were of almost daily occurrence, still there was no decay visible in that section. Among the new varieties, of late introduction, Mr. Rivers' seedlings are very promising, but not sufficiently tested to report u]>on. The Fleitas St. John, which is doubtless the original name of the May Beauty, of Louisiana, has been satisfactorily tested, and admitted among our best very early varieties. The fruit resembles the Early Crawford in appearance, Init with deeper colored skin, and matures with Early Tillotson, or fully three weeks Ijefore the former. Mountain Rose follows Early Tillotson, and is an improvement upon the large Early York. It is sujierioi' in quality. Many new varieties have appeared, whose period of matui'ity takes place during July, when this fruit is in its greatest al)undance; hence they are not as valuable as those that mature at the beginning of the season. Of late varieties, the Piccjuets Late, as a substitute for Smock, is unsurpassed. Apples produced a moderate crop. Few new varieties, of merit, have appeared. Pear trees have suffered from blight to an alarming extent. Few varieties are exempt from this scourge; the Duchesse de Angouleme being the only variety which has never been affected. Trees are not often affected until they commence to bear fruit, and when a branch is diseased it is nearly always that which produces fruit, leaving the others comparatively free from contamination. I have, of late years, gradually lost many trees, which were first aft'ected upon such portion as produced fruit, each succeeding year destroying the fruitful branches, until now scarcely the stump remains alive. If, by chance, a branch is without fruit, it will ])e often found in a most luxuriant growing condition. This singular fact should be carefully investigated, as it may, 86 REPORT FROM OEORCilA. perchance, lead to the true cause of the disease, and, consequently, to the discovery of a remedy. The pear crop has been very large in the past four years, there being no intermission of good yield in that time. Our Ijest crops have been produced where trees have received but oi'dinary care. Under the most favorable circumstances, such as clean culture and heavy fertilizing, the blight was most disastrous in its effects. PLUMS. We have now several improved varieties of the Chickasaw type, which are veiy productive, and this season have been entirely free from eurculio. Although these varieties ai'e inferior in (piality to the finer varieties, such as the Gages, Washington, etc., their quality is of a sufficiently fair standard to be admitted among our good fruits. The earliest good variety is Caradeuc; fruit of medium size; round; yellow, with brown red cheek; flesh melting, sweet and vinous, slightly adhering to the stone; ripens end of May. This vai'iety shows hyl)rid characteristics. Next is the Wild (xoose, a large, bright red fruit, a basket of which is an attraction to customers to any fruit dealer's stall. We end the season with Mountain and Newman's, both improved Chickasavvs; the latter I'ipens from middle of July to middle of August, and is an e.xtraordinary prolific variety. This is only a l)eginning of the introduction of a new race of plums, upon whic-li the cuiculio seem to have no destructive power. Several new varieties of this I'lass have lately been produced in Alabama, but specimens sent were decayed on ai-rival, and pi-evt^nted me fi'om giving a full report. The Grape crop has generally been very small; even in our cities, where this crop is always abundant, the smallness of this year's yield being a matter of surju'ise. The Catawba seems to regain its former state of health, and many vines tliat had not produced sound fruit during a luunber of years, and entirely neglected as to culture, have this year produced sound fruit. On the other hand, Concord has decayed badly, in nearly every section of the State. The Ives has now l)een sufficiently tested to class it among oui' .standard varieties. Kipening with Hartford Prolific, it colors more evenly, ])roduces larger bunches, keeps the berries well on the stems, and is a most vigorous grower, and prolific bearer. No decay has, so fai-, affected this variety. It is a source of regret, as well as surprise, that of our Southern varieties, which formerly ranked foi'emost as to (juality and fertility, we have scarely any left which are free from decay. The Warren, or Herbemont, has nearly been abandoned, owing to its regular failure, from decay. Jacques, or Ohio Lenoir, and Long, are similarly, though somewhat less, affected. Pauline has stopped bearing fruit. Strong growing vines have, of late years, failed to show any sign of fruit. These failures would indicate that grapes, like many other fruits, have but a limited period of existence; that after a few years of fertility they degenerate in vigor, and need replacing by newer and strongly constituted varieties. The theory advanced Ijy many grape growers, that continual renewal of the vines is necessary as a preventive of rot, is gaining ground here. We can not expect more than REPORT FROM (iEOKut rather small, and here an autumn apple. Bdlefleur Yelloiv. — Trees of various ages not pioductive, as a general rule. Benoni. — Eight and nine years planted. Inclined to l)liglit on ricli land. Over- bears. Too small, perhaps, for market, but very good in quality. Ben Davis. — Trees eight yeai-s planted. A good ti-ee and productive; the fruit of good size and highly colored, V)ut rather moie subject to insect depredations than others, and bai'ely good in quality. Blu^ Pearmain. — I have not fruited; Ijut it is condemned as poor by those who have. Bohannaii. — Trees six years planted. Bore very handsome and good fruit, of above medium size, this season. I am favoraV)ly iin])ivss('d witli it. Bonum.—l consider this, all things considered, the most promising Southern variety I have yet fruited. Tiee six yeais planted. Caroliiia Red June. — ^Trees twenty-nine, thirteen and eight years planted. This variety has been discarded l)y some growers for "scabl)ing;" but it succeeded well in 1870 and 1871, and, with high cidture, will, no doubt, give fartht-r good returns. Clienango Strawberry, I have not had in beai'ing, but I have good accounts of it from a neighbor. It is one of our most beautiful summer fruits. Cooper. — Twenty-eight years planted. Although unshapely and cankered, has borne some nice fruit. It is a September apple here, although I have seen it as a winter variety from Northern Illinois. Cogswell. — Nine years planted. Shows a barely good tree, l>ut ])roductive of a good and handsome aj)ple. It may be worth extending the cultivation of farther north. REPORT FROM ILLINOIt^. 89 CoUii Quince. — Nine years planted. A vigorous, heavy foliaged tree, and pro- ductive. Fruit large, coarse and misshapen. Will not be desirable here, I think. Dominie. — Trees nine years planted; are among the most regular and strong growers. The fruit is out of shape, and drops prematurely. I don't think it will do here. Drap cVOr. — Ti'ees nine years planted. Tree good. Fruit not fair, but very good to best in quality. DueJiess of Oldenhurg. — Trees nine years planted ; are of slow growth, partly in consequence of great bearing. The frviit drops prematurely, and, whether ripe or not, is of too fearful an acidity to be tolerable where better varieties can be grown. Early Harvest. — This variety ripened this year a week earlier than ever befoi-e, and ten days in advance of its average season. The tree is not entirely healthy in my older orchard; l)ut I think this may arise from climbing into them to pick the fruit, when the bark is easily injured, as it is when we gather them. This vai'iety has some faults of " scabbing" and unproductiveness, Imt we must keep it until we can do l)etter. Early Pennoch. —Nine years planted. Has good trees, and, this season and last, has borne some good crops of large, handsome apples, of good quality. I am favorably impressed with it as a market apple. Early Strawberry. — Twentj^-eight years planted. This variety, if I have it right, is desirable. The tree is vigorous, and the fruit abundant, fair and good for mai'ket or home use. FaUaioater. — Tree a strong, healthy and rapid grower, and bearing well; ])ut the fruit, though large, is almost without a tinge of red, though I have seen it in Michigan pretty highly colored. Trees thirteen years planted; begin to look old. I doubt whether this variety will pay. Fall Pippin. — Nine years planted. Strong, healthy trees. No fruit to speak of, as yet. Fall Wine. — Trees thirteen years planted. Tree proved tender with high culti- vation, and "bark burst" in several cases in 1803. Eather productive; and the fruit one of the most exquisitely flavored varieties that I am acquainted with. Fameuse. — Nine yeai's planted. Tree healthy, but the fruit rots l»adly, though abundant and good. I think it cannot resist insect attacks as well as some other varieties. Fulton. — Trees nine years planted ; bore their first good crop this year. This is evidently a seedling of the Rambo, resembling it in tree and fruit. Gilpin. — Trees are short lived, and the planting of 1822 gone long ago. This is considered a profitable variety, but my experience has not proved it. It keeps well, and sells when there is nothing better, and makes good cider. I plant it under jirotest. 10 90 RKPOUT FUOM IM.INdlS. Grirnes' Gohhn Pippin. — Trees seven years planted. Is very vigorous, and bore a single fair seeming specimen of fruit this year. Hawthornden. — Trees nine years planted ; are dwarfed with heavy bearing, and look the worse for wear. They commenced bearing in 1865, and have borne, I think, seven consecutive crops, generally heavy, of large, fair apples. I think it will prove quite valuable for cooking and market. The productiveness of this variety, and its dwarfing effect upon the tree, reminds one of the Oregon experience, all varieties there being dwarfed by overbearing. Hemes' Virgiiiia Grab.^ has just begun to l)ear fruit with me, but is in full bearing on old trees some miles away, and succeeding admirably. High-Top Sweet. — Trees eight years planted; began to bear this year. Tree vigorous, but veiy irregular in its bearing; one limb will be roped with apples, whilst another does not show a fruit. Fruit very good, but not marketable to any extent. Where sour apples are so much toned d(>\vn by summer heat, sweet apples are not appi'eciated as farther North. Horse Apple. — This variety succeeds well, especially along the river bluffs, at Chester and below. I have not fruited it. Huhardston Nonemch. — Twelve years planted. A good ti'ce and productive The apple is fine and large, but rots on the slightest provocation. Jersey Sweet. — Thirteen years planted. A very strong, vigorous tree, quite productive, and one of our best sweet summer apples. I shall extend its cultivation for stock and home use, and I do not despair of selling the fruit, for they are pretty as well as good. Jonathan. — Nine years planted. A tree of good shape and vigor and very productive. The fruit is very beautiful and very good. I shall plant more of it. The only fault I have to find, is that it is here an autumn apple, not much later than the Rambo. Keswick Codlin. — Eight years planted. The tree is not entirely healthy, but i-ather productive. I have not made up my mind as to its true value here, but am inclined to substitute. Kirhbridge White. — The first planting of this apple in our orchards was made in 1822, under the name of June Apple, and I have trees of various ages. It is apparently a seedling of the Keswick Codlin, resembling it in tree and fruit, but is a good eating apple. The tree is hardy, vigorous, an early bearei', productive, and the fruit fair and very good. Large Yelhiu Bough. — Trees twenty-nine years old and under. We want this for family use, never for profit. Lady Apple. — Trees thirteen years planted ; have borne very little fruit. Tree healthy and strong, and the fruit approved. REPORT PROM ILLINOIS. 91 Maiden\s Blnsh. — Eleven years planted. The tree is a little difficult to establish, but vigorous when started. The fruit is marked more than other varieties by insects; but it is a good market variety, from its fine appearance and productiveness. Newtown Pippin. — Trees forty-nine, twenty-nine and fewer years planted. This variety proves longer lived and more vigorous than its nursery growth would indicate. It bears tolerably well ; the fruit mildews and cracks some yeai'S, but is always superior in quality and worth fighting for. Northern Spy. — Thirteen years planted ; has not borne much fruit as yet, and that not fair. I hear better accounts of it from others. Ortley — Thirteen years planted ; has given me very little fair fruit, and the foliage does not promise much vigor in the future. Porter. — Nine years planted; has a very handsome, healthy tree, and bears good crops, all through the tree, of ftiir and even sized fruit. It is one of our best summer varieties in older orchards. I shall plant more of them. Primate. — Eight years planted; is just beginning to bear. The tree is healthy; the fruit of good size and excellent. It will bear planting more of Pryor\s Med, — I have trees of this, forty-nine years planted, bearing good crops of fair fruit this yeai\ The tree is healthy, a moderate bearer, and the fruit one of our best — perhaps the best, winter apple. Ranibo. — I have trees, young and old, of this standard variety. I never found it profitable, and never disagreeable to eat. It grows well and bears well. Rawles Janet. — I have more trees of this variety than any othei-, and have found it the most profitable winter apple. The tree is healthy, low, and bears prodigiously- The fruit grows too much in clusters, and decays in consequence, and the tree, like other great bearers, is short lived. It is a late bloomer, and escapes late frosts. It requires a long season to mature its fruit well, and can endure freezing with great equanimity. Red Canada^ is successful and highly esteemed in the orchai'ds about Bunker Hill, ten miles distant. Rhode Island Greening. — Eight years planted ; has a healthy tree, but the fruit is not fair and drops prematurely. Early jiicking remedies the latter fault in pai't. Roman Stem. — Twelve years planted ; has a tolerably, but not very, heavy foliage, and is moderately productive, of a very good, but not showy, fi'uit. It seems only desii'able for amateur purposes here. Roichury Russet. — Some twenty-five yeai's planted ; has a healthy tree, and very fair, large and handsome fruit, ripening in Novembei' and December, and inferior in quality to the same variety grown north. Rome Beauty.- -iwfii coming in; has a moderately healthy ti'ee and fair, handsome fruit; but I am inclined to think we can do better, even foi- market. 92 REPORT FROM ILLINOIS!. Sine qmmon. — ^Twenty-eight years planted; has a round-headed, Puritanical tree, and bears fair crops of very good and rather tender apples. It is worth keeping up. Smith's Cider. — ^Nine years planted. Trees tolerably healthy and quite productive. Fruit very fair and handsome, but barely good in quality. This is said by President Hyde and Mr. Snedecker, of our Alton Horticultural Society, to be their most profitable apple. Sopii of Wine. — -Nine years planted ; has a pretty good tree and is pretty productive. The apple in this latitude is medium to large, highly colored and almost sweet, in short, a strong contrast to the same variety grown in Vermont, where 1 found it small and acid. The skin and flesh are tough, which do ui)t improve its eating, but vastly help its shijiping qualities. Mr. Huggins, of Woodl)urn, and Mr. Hilliard, of Brighton, reckon it their best summer market apple. Summer Queen. — Trees twenty-eight years old and under, have failed to give satis- faction. The tree grows rapidly and vigorously, but decays early, and its fruit is rank in flavor and generally unfair. Swaar. — Trees nine years planted; have grown slowly, and are just coming into bearing. It is here an early winter apple, of best (piality, but piobalily not profitable as a market sort. Tetofshy. — Eiglit years planted; grows rather slowly, and very upright, witli a lai'ge, healthy leaf It bears early, and the fruit is very handsome, and the best in quality of any of the Russian varieties I have tried. I shall extend its culture. Tolrnxxn^s Sweeting. — Nine years planted. Tree vigorous and healthy. It overbears and drops its fruit early, but the apples keep well until fai' into the autumn. It promises well for stock feeding. Townsend. — I have this variety nine years planted, I suppose, under the name of Hocking. Tree healthy and productive. The fruit very good and ripening in August. White Pijypin. — Eight years planted; is just coming into Vjearing. Tree strong and healthy; fruit promising. White Winter Pearmain. — Nine years planted; is promising well in tree and fi'uit. Wine Sap. — Of various ages. This variety has a rather ugly tree, and with me has not been very productive. Its foliage threatens to fail. Generally, in this section, it is one of the most highly esteemed. Willow Twig. — Eleven years planted. Tree strong and healthy. Fiuit a good deal damaged every year by insects, especially by the codlin moth. Very productive. Wine Apple. — This variety was in our old orchard of 1822, under the name of Pennsylvania Red Streak. It has a rather bad leaf and root, but bears well; and the fruit is large, highly colored and very good foi- all purposes. So much for sixty-six of the varieties of apples now upon our catalogue of fruits. REPORT FROM ILLINOIS. 93 PEARS. B'lrtlett^ here, as elsewhere, stands first for profit, and, like the Wilson's Albany strawberry and Concord grape, forms the popular taste. Belle Lucyr'atMie. — Nine years planted. One of our handsomest ti'ees, and one of the woi'st to blight. Fruit large and excellent, but does not color enough, nor keep well enough to market to advantage. Beurre Bosc. — A single tree; ten years planted; has proved very ugly, and borne a few fine pears this year and last. Pretty healthy. Beurre (Jlairgean. — Six years planted. A small, healthy tree, thus far; productive, and the fruit fair, well-colored and large. Quality a little questionable, though I have seen it very good. Beurre iVAnjou. — Nine years planted. A vigorous, healthy tree, moderately productive. Fruit very good to best. Beurre Diel. — Six years planted ; is just coming into bearing. It is healthy, thus far, but from what I have seen of its loss of leaves, back of St. Louis, I have no great hopes of it. Beurre Easter. — Has blighted badly with me, when cultivated, and borne indif- ferent fi'uit when not. I have not yet succeeded in making it both healthy and good. Beurre Golden, of Bilboa. — Six years planted ; has borne one fair ci'op of good fruit, somewhat uneven in size. More valuable pears ripen Avith it, and make it of no special value. Beurre Oswego. — Six years planted; has borne but little fruit, and that not valuable. It may improve. Bloodgood. — Nine years planted. A little inclined to blight, otherwise (juite healthy. Ripens in succession to Doyenne d'Ete, and valuable for market, or home use. Productive, thus fai". Buffiim. — Eight years planted ; has a vigorous and healthy tree, and has borne some fruit. This year the quality is very good. Rather small for a mai'ket pear, at this season, but the health of the tree, and the keeping, after ripening, of the fruit, may make it desirable. DearhorrC s Seedling. — Six years planted. Tree rather poor fruit; pretty, and rather wanting in character. Am not yet prepared to recommend it. Doyenne Boussocli. — Eight years planted ; bore fruit the first time this year. Tree strong and vigorous, but looks as if it might Idight. This variety loses its leaves prematurely, in some quarters. Fruit fine. Doyenne d) Ete. — Ten years planted. Tree pretty vigorous, but inclined to blight, somewhat. Fruit, thus far, very good, and valuable, for an early pear; much suj)erior to that of Madeleine. It is, thus far, my l)est early pear. Rijiens not much aftei- July 1. 94 REPORT FROM ILLINOIS. Doyenne Gray. — Eigbfc years planted. Tree healthy, and fruit "best," except in the matter of cracking, to which it is more or less liable. Toleral;)ly productive. Doyenne White. — Ten years planted. The same statement will apply to this, except that the fruit is more injured by cracking than that of the Gray. Diiclie.'^.s (T Angoideme. — Nine years planted, on quince stock. Tree only moderately vigorous, but quite productive. Next to Bartlett, it produces the most marketable fi'uit of any variety I have tiled. Variable in quality. Flemish Beauty. — I have not fruited, but find it generally but little favored in Southern Illinois. In the North it succeeds better. Glont Moreeau. — My own trees, planted on wet ground, in 1863, died of blight, in five or six years. I know of old trees, in two localities, in this neighl)orhood, that are very fruitful and pi'oiltable. Howell. — Six years planted. One of the handsomest trees, and productive. It ripens almost too near the season of the Bartlett to be planted for market, in competition with it. Kirtland. — Eight years planted; has a nice tree, and pretty, but, to my taste, not very good fruit. Too small, perhaps, for market purposes. Lawrence. — Nine years planted. Tiie tree is not so healthy as I would like. Tolerably productive, of very good truit. Madelciiii'. — Eight years planted ; has, to adapt the old story, but two faults: one is, that it is hard to grow the tree, it blights so badly ; the other, that when the tree is grown, its fruit is too poor to pay for the ])ains. I can hardly understand its receiving so many stars. Najmleoii. — I have seen trees of this l)eariiig nice fruit, at Alton, but think it is not highly valued. (Jiiondar/a. — Ten years planted. This tree has been unhealthy, but it was, perhaps, the tault of the individual trees pui'chased. Pi'oductive, and the fruit large and good, though coarse. I shall try it fartlier. Osband^s Summer. — Six years planted; produced its first fruit this year. Tree vigorous, some blight. Fruit very good, but small. Rosiiezer. — Six years planted. Ti-ee strong, healthy, and ugly. Fruit rather numerous, very small, and very good. An Alton friend recommends it for market, in spite of its small size. Seckel. — Ten years planted. One of the handsomest and healthiest trees, and sufiiciently productive. Its color and size are against it, as a market fruit, and it sometimes rots in the packages, on its way to market ; but the quality of the fruit is making its way, nevertheless. Sheldon. — Eight years planted. Tree tolerably healthy. Fruit very desirable, in quality, and appearance. Not productive, thus far. REPOliT KKOM ILLINOIS. 95 Stenen's Genesee. — Trees six years planted; are sufficiently healthy and ])roductive for their years, but I do not much value the fruit. Its color is not attractive, nor its flavor high. Tyson. -Trees six years planted; are very strong and healthy, but have not borne much fruit. The fruit itself, I think very highly of. All the pears noted were on pear stocks, excepting the Duchess. PEACHES. Bergen^ s Yellow. — I have not fruited. Dr. Hull, on the Mississippi Bluffs, linds it very flue, with other reniform sorts, in a dry season. Coluinbia. — This variety I have grown mostly as a seedling. It reproduces itself, with a little variation in color, and season of ripening. Of about one hundred seedlings, only one seems to vary enough to make a separate propagation of it desirable. This sub-variety is some days earlier than the Columbia proper, and yellow, rather than brown, in its color. I have propagated it, by budding, and shall try it in greater quantity. In favorable seasons, the Columbia is, perhaps, our best variety. OraioforcVs Early. — A very beautiful peach; one of the best for market, but there is a good deal of complaint of its tender buds, here and elsewhere. Crawford' s Late. — The same is more emphatically true of this variety. Early TUlotson. — This variety seems a little earlier than the Troth's Early, and is a rather better peach. It is a serrate variety, however, and less healthy, and has been generally discarded. On our stronger prairie soils, howevei', and, I pi'esume, with high cultivation, elsewhere, it seems to be still worthy of a place. Early York. — This variety also serrate; seems to be more healthy in tree and hardy in bud than the Tillotson, but its fruit is more inclined to lot. Haines'' Early Red. — The variety cultivated under this name is a favorite jjcach among Alton fruit growers. As far as I have seen or fi'uited them, I have been unal)]e to distinguish this variety or Cole's Early Red, as I have received it, from Troth's Early, which is now the most widely known of the three. Under whatever name, it is a hardy, healthy and valuable peach. Hale's Early. — ^This variety has rotted here as elsewhere, but the vigor of the tree, the hardiness of the buds, and the beauty and earliness of the fruit, niake it still desirable. Judge A. M. Brown, of Villa Ridge, has ascertained, by special experiments, that even in a quite warm and humid atmosphere, this variety is quite fi'ee from rot provided the curculio is prevented from marking it. This is also the report of Dr. Hull and others. Heath Cling. — ^This variety mildews and ci'acks some seasons, but is one of our hardiest and finest varieties, as well as valuable for its lateness. 06 KEl'OUT FROM ILIJXOIS. Keiirick'' s Heath. — This peach was veiy fine in our dry autumn of 1870, but usually is not much esteemed. White peaches, moreover, do not sell well in our Western markets ; the reverse, I believe, is true in the East. La (xrange. — One of our latest and best peaches, though subject to mildew and cracking. We cannot spare it from an amateur list. Lar(/e Early York. — A vigorous tree, with pretty hardy buds and large and iine fruit. This is at once a good market and family variety. It rots somewhat in bad seasons. 3Iorris WTtite. — The tree is weak, and the fiiiit generally too unu-li mildewed to be profitable; yet, in its best condition, I think it a fine j^each. Old Mixoii Free. — I am sorry to say I have no j)ei'sonal ex])erience with this variety, but those who have, call it one of the best for market purposes. There is more agreement upon this than upon any other variety. SiDock. — My own exj)erience with this variety, in a small way, has not been very much in its favor; but it is very generally approved in this I'egion. A successor to it is needed, which we hope to find in Salway or Picquet's Late, bt)th of which I have under cultivation, but not yet tVuited. SI irmjy-the- World, is a successful variety; the ti-ee being hardy and vigorous, and the fruit large, handsome, even in size and of f^iir quality. Troth' a Earl;/, has a very stiong, vigorous tree, and its fiuit, if not large, is abundant, beautiful and of fair quality. Ward's Late Free. — This variety is less known than many others, and I have no personal experience with it; but I hear very good accounts of it. YelloiD Rareripe. — This variety, with me, has proved tender in bud, and conse- quently a shy bearer; but it is, I think, the best early yellow peach, and I shall retain it, though hardly for profit. I have one hundred and seventy-five vaiieties of peaches planted, and ho])e to l)e able to communicate further information of greater interest. APRICOTS. This species escaped frosts and insects this year beyond its wont, and was sold in the markets in considerable cpiantity. Early Golden. — This variety seemed the hardiest, but small in size and of relative inferior quality. Breda, if I have it right, which I douljt, much resembled the Early Golden. Moor park, seemed more tender than these, but was much larger and finer. Large Early, I have not fruited, l)ut, as grown by Dr. Hull, it seems valuable. RKI'OKT KKO.M ILMNOfS. 97 The apricot ti'ee here seems to he injured something in the same way as the sweet chei-ry, either Ijy a I'etentive subsoil or winter's sun. I am inclined to think it succeeds best on the peach stock; and the finest tree I have ever seen grows in the Loess on the Alton bluffs. - NECTARINES. Nectarines occasionally, as seedlings, bear heavy crops among our common peach trees, but are generally of little value. The Ijudded varieties succeed less easily. Dr. Hull, who has fruited them more than any person I am acquainted with, pronounces Elruge the best; and that is hardly esteemed, except as a curiosity among the finer peaches. QUINCES. Augers, Ijears good ci-oi)S of fair fruit, smaller and later than the Oiange. ()ry them than this. Bears heavily the alternate years; qualitj' only good. Morocco. — A very excellent early plum. Frnit evenly and sparsely distributed over the trees; but the trees ai'e so subject to leaf blight, that they but seldom mature a crop. C/i/c/ia-'itnr. — This fruit is much enlarged by cultivation. J^'om this, it is hoped, excellent varieties may yet be produced, by cultivation and by crossing; but, as we now have it, it is hardly worthy of cultivation where the liner varieties can be had. One argument only, so far as we know, can be urged in its favor, that is the fruit, like others of its class, in the early stages of its growth, is not very atti'active to the curculio. The notes on the plum are by Dr. E. S. Hull. Respectfully, W. G. Flagg. REPORT FROM IOWA. Coal Cbekk, Keokuk Co., Iowa, Aug. 15, 1871. F. R. Elliott, Secretary AmKrican Pomological Society : As the biennial meeting of our Society is soon to convene, and as, in the wise dispensation of Providence, it does not look likely that I can meet with you, and partake of the enjoyments of the deliberations, on account of ill-health, I thought, perhaps, I might write out a few notes on some varieties of fruits that I have been cultivating — that probably it might be interesting, to some, at least. Our soil, in this part of the State, is very fertile; is from one and, a half to three feet deep, of a very black clay loam, underlaid with a stiif clay sul)-soil, ignite retentive of moisture, mostly prairie, there being but little timber in this township. I will mention some of the varieties of apples; first, as they have succeeded on my farm, and within my neighborhood. I might also say we have a very trying climate, frequently the extreme cold of twenty degrees below zero following a summer of great growth, and probably followed by a warm, late fall, which keeps the growing season prolonged till a sudden "snap" will injure the more tender varieties. Early Harvest. —Nearly hardy; seldom injured by winter; not very productive while young, but doing better as it gets older. Red Astrachan. — Very hardy and healthy; not very productive, while young. Red June, or Carolina Red June. — Tree hardy; free grower; early and abundant bearer; apt to over-bear, thereby rendering the fruit quite small ; said to seal) in some localities, but one of our best for its season. 102 REPORT FROM IOWA. Duchess of Oldenburgh. — Tree hcardy; good grower, after first year; does not appear to work very freely on the common seedling; i-oot often sprouts; very early bearer; often bearing in the nursery row; fruit not as good as some; rather sour for hand eating; extra for cooking. Sweet June, or Hightop Sweet. — An excellent, early sweet apple; tree hardy; early and abundant bearer. Summer Queen. — Seems hardy. Early Pennock. — Haidy; good bearer, coming into bearing very early; flesh a little coarse, but a very pi'ofitable variety; sells well. American Summer Pearmain. — Tree mostly hardy, except that sometimes the bark bursts at the ground; i)ity it is such a poor, dwarfish tree, for the fruit is so good. Eai'ly Bough. — Hardy; stands winter well. Cooper's Early White. — This is an a]i])le of great excellence; good, and very eai-ly bearer; often bears in the nuisery row; tree hardy; makes a most beautiful tree. I do not know where it originated, but think it is a western a})ple; ripe now, August ir)th. Keswick C'odlin. — Tree hardy; early antl prodigous beai'er; fruit of good size; very sour; tree very subject to fire-blight. Autumn Strawberry. — Very harily; early l)earing; beautiful tree; fruit medium; first-rate; one of the best for this climate. Fall Wine. — Not a very good tree; moderately hai'dy. Maiden's Blush. — Not very hardy, in the nursery, but the fruit is so fine; have to cultivate some trees; more liardy after being established in orrliard. Benoni. — Best of its season; not so early coming into bearing; tree very hardy ; bliglits some. Snow, or Fameuse. — Hardy tree; good apple; one of the best for this countiy. Kamsdel's Sweet. — Tree very hardy; vigorous; early bearei'; good, sweet apple; fall. Ivambo. — Half hardy; in nursery rather inclined to late growth; when estal)lished in orchard, it requires being worked with low heads. Baily Sweet. — Hardy, or nearly so. Mothei'. — Seems to do well; not bearing much yet, in this neighborhood; tree not one of the best, but fruit of such fine (]uality it will be planted when it becomes known. Col vert. — Tree hardy, vigorous; one of the finest trees; fruit large and fine. Jett'eris. — Seems hai'dy; not bearing yet. Jonathan. — This I will place at the head of the winter list; "it is the apple" almost; tree hardy; early bearer; fruit very fine, showy, excellent: keeps well, if gathered early; good to cook, when half grown, and has been kept here perfectly till autumn. Eawles' Janet. — Hardy; great bearer; keeps well; one of the leading varieties; escapes spring frosts by its late starting. Ben Davis. — Tree one of the very best; always hardy; great and early bearer; fruit large and showy; not of the l)est quality, but profitable. Willow Twig. — Hardy tree; early and great bearer; fruit large and fair; keeps well; very profitable. Dominie. — Great grower; very early bearer, and most profuse; fruit of good quality; sometimes bark bursts at the ground. Roman Stem. — Fruit excellent; tree generally hardy; sometimes injures like the foregoing. Westfield Seek-uo-farther. Hardy, good tree; don't bear so early as some. Wine Sap. — Tree very hardy; strong grower; bears well. White Winter Pearmain. — Tree hardy, strong; stocky grower; bears well; quality of fruit best for a good keeper. Yellow Bellefleur. — Tree hardy; seems variable; some trees bear well, while others are shy. Tolman's Sweet. — Hardy, great grower; very early bearer; good fruit. English Golden Russet. — Tree never REPOK'l' FROM IKWA. 103 winter kills; one of the best in form, but its tendency to fire-blight is a great objection; the worst of all for blight. Sweet Vandevere. — Hardy, straggling grower; bears young. Milam. — Not fruited hei'e yet; hardy. Northern Spy. — Hardy tree, though tardy; don't seem to suit prairie planters. They want apples. Seems to bear well, when "old enough." Perry Russet. — Hardy, superb tree; one of our "iron clads;" not so early coming into bearing as some. Red Romanite. — Hardy; early and abundant bearer; small, but profitable. Wagner — Hardy; earliest coming into bearing; blights sometimes; should be grown with low heads; if root grafted, think it would be better worked on some hardy stock; standard high. Swaar. — Tree hardy, early bearer; good crops of fair apples, every year, as good as (Crimes' (lolden, to my taste, if properly kept; tree rather objectionable shape; in nursery, makes a fair orchard tree. Fulton. — Not yet fruited; does not bear as early as some; tree not very hardy, but so good that we will cultivate it. Northern Spitzenburg. — Tree hardy; not a very good bearer here, viz.: not very early. Esopus Spitzenburg. — Tree seems to be hardy; rather tardy; not in bearing yet. Hubardston Nonesuch. — Tree seems to be moderately hardy; not fruited yet. Belmont, or Gate. — Tree tender; does better top-grafted on some hardy stock. Bailey Sweet. — Seems hardy, not yet fruiting. Stark. — Great grower; seems hardy; not yet fruited here. Grimes' Golden. — Not fruited with me; though seems hardy, and bears well in this State considerably north and south of here. Rome Beauty. — Not entirely hardy ; an early bearer; fine, showy apple; second quality. Smith's Cider. — Half hardy; not bearing yet. Sweet Romanite. — Ti'ee moderately hardy, great grower, early and pro- digous bearer; keeps well; good for baking in spring; excellent for cider. White Bellefleur or Ortley. — Tree not very hardy; early bearer; fruit sometimes scabs. Rhode Island Greening. — Tree moderately hardy ; not bearing yet. Pennock or Big Romanite. — Tree hardy; does tolerably well. Pennsylvania Red Streak or Winter Wine. — A fine looking apple; seems like doing well; tree not most hardy. Leicester Sweet. — Seems very hardy ; not fruited yet. White Rambo. — Moderately hardy ; profuse bearer ; excellent quality. Newtown Pippin — Not bearing yet to satisfaction ; trees stand the winter well, so far. Minkler. — Great grower; much like its parent. Little Red Romanite, in growth ; not fruited yet. Pomme Grise. — Good hardy tree, fruiting at six years from the root graft; seems like doing well. Dutch Mignonne. — Good grower; seems like being hardy ; not bearing yet. Fort Miami. — Good grower; hardy tree; not fruiting yet. Black Gilliflower. — Hardy and fine; spreading, straggling tree. I have tried a great many othei's of more or less note, but, for fear of tiring, I will omit to report on them at this time. I will give a list of the hardiest and best l)earers. Summer.— 'Red Astrachan, Red June, Duchess of Oldenburgh, Sweet June, Early Pennock, Early Harvest, Cooper's Early White. Autumn. — Benoni, Keswick Codlin, Late Stiawberry, Lowell, Snow or Fameuse, Ramsdell's Sweet, Colvert, and Jefteris, so far as tried. III4 i;ki'(>i;i' i'ijom iowa. W/idt^r. — Jonathan, Eawles' Janet, Ben Davis, Willow Twig, Dominie, Roman Stem, Westfield, Seek-no-farther, Wine Sap, White Winter Pearmain, Yellow Bellefleur, Tolman's Sweet, Sweet Vandevere, Perry Russet, Red Ronianite, Sw^aar. Some others are good, Init these are the most hardy and reliable, so far as tried. The Siberian apples are doing well; Golden Beauty, Montreal Beauty, Hyslop and Transcendent mostly planted now. Of pears, the following are doing well, but few of them bearing yet: Summer. — Bartlett, not quite hardy; Kirtland, hardy and good tree; Doyenne d'Ete. Autiiiiiit. — Flemish Beauty, very hardy and tiiu-; HuH'um, White Doyenne, Beurre d'Anjou, Belle Lucrative, Tyson, Howell, Louis Bonne de Jersey, Seckel, Sheldon. Winter. — Duchesse d'Angouleme, Vicar of Winkfield, Beurre Easter, Lawrence, Winter Nellis, Glout Morceau. CHERRIES. Early Richmond does well, and has lioeii extensively planted ; l)ut English Morello seems equally well adapted to the climate and soil, and is a much better cherry. Late Richmond or Kentish, seems to do well. The sweet cherries ai"e too tender for this soil and climate; the soil forcing too strong and jmious a gi'owth for our cold winters. I'LUJIS. As yet the cultivation of llic jilum is in its infancy here; our natives having furnished the early settlers with an abundance, and some of them of really fine cpiality, some of wdiicli are jjropagated to some extent. Among the cultivated vaiietie.s, I might mention the Lombard and Reiue Claude de Bavay, as doing well. Washington, Jefter. son and Coe's Golden Di'op, stand oui' winters. GRAPES. Concord is first of all; does first rate. Clinton, haidiest, and always bears. Golden Clinton, of but little account. Delaware, doing moderately; Diana, also. CURRANTS AND RASPBERRIES. Red Dutch, best. White (n^ape, bears well. Chejry, sometimes full. Doolittle Raspberry, good, hardy, pi'oductive. Philadelphia and Clarke stand out unprotected, but fruit wdiat is called "flat," insipid; great bearers; hang full, like apple trees. Am trying some of the newer varieties; cannot report yet. BLACKBERRIES. Kittatinuy, hardy ; best tried. REPORT FROM MARYLAND. 105 STRAWBERRIES. Strawberries ai-e perfectly at home in our rich prairie soil. Russell and Triomphe de Gand, or a variety I obtained for Triomphe ; am not sure but it is something else ; if not, it is changed by climate or soil, as it is not a solid berry like Russell. These vai'ieties are best, all things considered, of any tried. Have tried latterly Philadelphia, Chas. Downing, Stinger, Durand, Jucunda, Austin, etc. John Edgerton. REPORT FROM MARYLAND. To tlie President and Members of the American JPomological Society : Gentlemen: The progress made in fruit culture in the State of Maryland, since the termination of the late war, has l^een quite extensive; when we say extensive, we refer to the thousands of acres of land l)ordering the eastern and westei'n shores of the Chesapeake, dedicated lately to the cultivation of the peach and stra^vberry ; a ready market foi' which is to be had at our fruit preserving hous(,'S in Baltimoi'e, as well as in the Northern and Eastern cities; the transmission thither, by railroads and bay steamels, l»eing quick, anil the l)usiness, to the orchardist, remunei'ative. Maryland, as an apple growing State, does not compare favorably with its adjoiuiug sister States, Pennsylvania and Viiginia, yet we have, in our upper counties, many extensive, thrifty orchards of this fruit, the product of more than two-thirds of which is made into cider. In the vicinity of Baltimore, the apple orchards i)lanted within the last half ceutuiy, are rapidly passing into decay, partly from old age, and partly from the destructive workings of the Ijorer, which has l)een permitted to multiply, as to set the pei'severance and industry of man almost at deflance ; and his helpmates in this work of subduing — we mean the insect-eating birds — are almost extei-minated by the ruthless hand of the fowler; and we feel positive in stating, that in Baltimore County, for eveiy three apple trees that have died, not more than one has been planted to take theii' place; so that we find large farmei'S, who formerly had from twenty to thirty acres of an orchard, have now only a few trees, affording scarcely apples enough to sup])ly their own families. But just as the growing of apples is on the decline, the demand and taste for pear culture as rapidly advances. We cannot boast of having very large peai' oichartls in Maryland ; that of Ross Winaus, Esq., of Baltimoi'e, being the largest, as fiir as we know and embraces a selection of over t'ti)o thousand standard trees, in a very thiift}- bearing condition; Init there are numerous minor orchards all over the State, lately {planted, the fruit of which is now reaching our markets, and we think that the time is not far distant when we shall be able to compare favorably, in the ]>roduction of this delicious fruit, with any State in the Union. To etfect this, much has still to be achieved, in the selection ot proper sites for orchards, preparation of the soil, care in the tiaining of the 13 KIH REPORT FROM NKBKASKA. trees after planting, as well as a proper knowledge of the most desirable kinds, and the best time for the gathering of the vai-ioiis sorts ; and this kind of knowledge we find increasing daily, and extending itself to the mechanic- and laborer; so that we find individuals owning small house lots, who are not contented, or do not consider their establishment complete, unless they possess their half dozen of Bartletts and Seckels. Plums, in the lower and middle counties, do not succeed well, owing to the ravages of the curculio, to stop which no satisfactoiy remedy has yet l)een found. The plum wart prevails in some districts, to such an alarming extent, that scarcely a Pui-ple Damson tree is left, where scores of bushels of that useful fruit used to be collected and forwarded to market; on the other hand, those counties bordering on Pennsylvania, produce plums of an excellent quality, and in great abundance. Tn the cultivation of small fruits, no one, that I am a\vare of, makes a specialty in the growing of any jtaiticidar kind on a large scale; tliat is, if we except the large fields of strawberries on lands boi'dering our bay, the care iind culture of which foi'ms j)art of farm work ; but large quantities of small fruits ai-e grown in a j)romiscuous way, both ))y amateurs and mercantile gardeners. Vineyards of Catawba and Isabelhi grajies, that exi.sted in fonmr times, having failed from the effects of mildew and otiier climatic causes, their place has been taken by even a larger number of Concord, Hartford Prolific, Delaware and Ives' Seedling vines; and, in many localities, the Clinton is grown, to a consideraitle extent, as a wine grape; yet few people have gone largely into grape growing, with a view to wine making, as a business. Almost all of the different kinds of grapes, that have been raised in the North and West, have been tried in Maryland, and many of these give great promise of success, and among such would we especially notice four or five of Rogers' seedlings; biit, on the other hand, a goodly number has reached us, that have proved unworthy of cultivation, which wei'e heralded by their growers as the ne plus ultras of the grape kind. In conclusion, we would say that here, as elsewhere, the cultivation of small fruits pays well, if convenient to a market, and the land light, rich and easily kept clean, with the necessary help to assist in gathering the crops, at a reasonable rate.* Very respectfully submitted, W. D. Brackenridge. REPORT FROM NEBRASKA. The fall of 1870 was most auspicious, in all respects, for a coming fruit ci'op in Nebraska for 1871. The season was late, and the wood and buds matured well. The winter, too, of 1870 and 1871 was favorable. The early s])ring of 1871 opened up with continued flattering prospects, and the friends of fruit growing were rejoicing in hopes * With the above report, Mr. B. gave a list of fruits, but, as he was present at the Eichmond meeting, and there noted varieties. Uie Secretary has omitted the list report. REPORT FROM XEBRASKA. 107 of being able to contribute, in a becoming manner, to the American Pomological gathering at Richmond, the coming autumn. But, alas ! like other human hopes, we were doomed to disappointment. The late frost and April winds, for which our region has become characterized, destroyed all hopes of a general fruit crop. In many sheltered and protected localities, our peach crop, especially in Southern Nebraska, has been best; apples and pears good ; plums and cherries not even passable. Small fruits have done better. The grape croj), notwithstanding the early bloom was cut off, was never better. Blackberries, raspberries and strawberries have been fine. Currants and gooseberries not quite as good as usual. The persistent fruit growers, or experimenters, as they may moi-e properly be termed, have demonstrated the ftxct that Nebraska can be claimed as a fruit-producing State. In substantiation of this assertion, our young State presents " living evidences," in its collection of fruits, to speak for themselves. Our State Horticultural Society is Init in its infancy, yet a permanent and growing organization, destined, we hope, to accomplish much good in the end. We have held two annual and two semi-annual meetings. But one of our meetings has partaken of an exclusive Pomological character. We have recommended no list of fruits. The discus- sions and conversations have been taken down and published, as uttered by the various persons and friends in attendance, and go before the world in that shape, for what they may be worth. The following are lists of various fruits cultivated, fruited and found worthy, in our State : APPLES. Rawles' Janet, known by a host of synonyms, has been found to be the stand-by— the " old reliaT)le." It is pai'ticularly valuable with us, because of its tenacious adherence to "winter quarteis." The summer days of Febi'uary and Maich, foi' which Nebraska is characterized, cannot seduce the " Jannetting" from its slumbers. It holds back until the spring is really on hand. On this particular account, this variety is indispensable in our collections. Without attempting to classify, the other varieties found reliable, are about in the order named : Ben Davis, Wine Sap, Rambo, Fameuse, Willow Twig, Periy Russet, English Golden Russet, Duchess of Oldenburgh, Red Astrachan, Early Harvest, Early Joe, Early Red, Buffington's Early, Coopei-'s Early While, Red June, Autumn Strawbeny, Fall Orange, Mother Gabiiel, Drap d'Or, Red Detroit, Fulton, Red Canada, Roman Stem, Tetofsky, Tolman's Sweet, Jonathan, Stark, Hass, Summer Queen, Spark's Late, Nickajack, Vandervere, Pippin and Swaar. Very many other varieties are being grown, not yet fruited, but which show vigor and hardiness of tree, encouraging to the friends of Pomology. PEARS. « Nebraska can safely be set down as reliable for peai' culture. Nearly all tlie varieties with reasonable pretensions to hardiness, will reward the laboi' with us. The K'8 RKPORT FROM NEBRASKA. following named varieties have been fruited, and are reliable: Howell, Benrre Gilford, Bloodgood, Bartlett, Brandywine, Dearl>orn, Osband's Summer, Kostiezer, Tyson, Belle Lucrative, D'Aujou, Beurre Diel, Butfum, Dix, Doyenne Boussock, Doyenne White or Virgalieu, Duchesse d'Angouleme, Flemish Beauty, Louis Bonne de Jersey, Seckel, Urbaniste, Beurre Easter, Glout Morceau, Lawrence, Vicar of Winkfield, Winter Nelis. PEACHES. Our people have relied principally on seedlings, of which we have produced many valuable varieties and specimens. The past year, however, quite a number of the old and well known varieties, known as biidded varieties, have been fruited to satisfaction in Nebraska. Hale's Early, Crawford's Early, Early York and Ti-oth's Earl)' have been greatly admired, and will be more extensively cultivated hereafter. Some of the late varieties are in full fruit, showing fine specimens and an abundant crop. Crawford's Late, Heath Cling, President and Red Cheek Melocotou, are doing finely undei- the writer's observation. Southern Nebraska will henceforth make no small jiretensions in the cultivation of the peach. Some samples of our seedlings are sent to IJichmond, for inspection and name. ORAPES. We think the Creator formed the bluff lands, especially in Nebraska, on which to grow grapes; and we know no reason why the rough lands bordering the Missouri river, may not be made to equal the Longworth gi'ape lands, near Cincinnati, or even those of the Rhine. I am aware this is an extravagant idea, somewhat ; and yet I make it, fully conscious of what I say. Our grape crop has never failed; in fact, has always been at least good, generally magnificent. Thus fai-, but few ills have befallen the vine in Nebraska, save and except depradations by birds. W^here vines have been permitted to run wild, without ])ruuing or care, mildew has been the i-esult, to some extent. On our high lands, grapes, in Nebraska, have an admirable aroma, and possess all the essential characteristics. The birds make sad havoc with our sweet grapes. With many, patience has ceased to be a virtue, and powder and shot ai'e resorted to. We regard the Concord the "grape for the million." Next it, we range gra])es in Nebraska about in the order named: Delaware, Rogei-'s Hybrids, Waltei-, Isabella, Iowa, Diana, Catawl)a, Martha, Norton's Virginia, Arnold's Hyl)rids, Union Village, Cassady, Creveling, Maxatawny, Ives, C'linton, and Hartford Prolific. The old Catawba and Isabella have shown more evidences of tenderness than almost any other varieties, especially young vines. After the vines attain age, and become some- what permanently established, they do much better. The Oporto, to which but little attention has been given generally, and which has received many "kicks and cuffs" from friend Ilussman and others, the writei' regards as -a valuable wine variety. It comes into bearing early; is prolific, and perfectly hardy and reliable. My vines have never failed to give a fine cro]). Last year I picked eleven hundred good bunches from one UKl'OKT FKOM XKIiKASKA. Id'.l vine, five years old. It is an exceedingly rampant grower, and, as a rule, the liuncb not compact, hearing the fruit on until after first frosts in fall. 1 have found the Opoi-to to give a first-class yield of very good wines, gi'eatly improved by age. Plums, apricots and nectarines have only been cultivated and fi'uited to a limited extent. Wild plums gi'ow in great profusion, and of very fine quality. The Bradshaw, Peach, Jefterson and Washington have been fruited with success. The Minoi- and Wild Goose ai'e favorites. The Breda and Moorpark varieties of apricots have been fruited, and aie good with us. Of nectarines, we have fruited the Boston and Eai'ly Violet. CHERRIES. The Heart cherries have not been found to do much o;<>od in the West. Both trees and fruit tender. The Morello varieties have been found most I'elialile. The Early Richmond leads oft". The Belle Magnifique, English Morello and Late Kentish have fruited quite satisfactory, and are being cultivated to considei'able extent in our State, and the West generally. QUINCES Have done no good with us, and are now experimented with but little. It has been my misfortune to see but one quince tree l)ear, and but one year, in the past fifteen, in Nebraska. CURRANTS. The standai'd varieties are the old Bed and White Dutch. They flourish in deep, rich soil most admii-a])ly; produce luxuriant crops of fine, large, delicious fruit. The cherry Victoria and Versailles are cultivated to some extent, and with success. GOOSEBERRIES.' The Houghton's Seedling and Downing's Seedling are the leading and most reliable varieties. Some of the English varieties are cultivated with success, viz.: Gi'own Bob Whitesmith, Cottage Girl and Warrington. RASPBERRIES AND BLACKBERRIES. Of the raspberry we have experimented with an endless variety, but found but few, if any, superior to our native berry, which, under cultivation, is vei-y fine. Our soil and climate is well adapted to the growth of raspberries. The finest sorts grow rampant, and the fops winter kill. Our native is a Black Cap. What we say of raspberries may also be said of blackberi-ies. The Kittatinny and Wilson's Early have done fine. STRAWBERRIES Flourish fine with us. We have some excellent, wild varieties, much improved by culture. Wilson's Albany seems to be the berry. The Agriculturist, Triomphe de 110 RE PORT FROM VIROIXIA. Gand, Ilusseirs. Prolific aud Hovey's Seedling have Ijeen cultivated to considerable extent, and with success. This season oui' apples aud pears have ])een infected to some extent, for the lirst time, with the worm; pears, very slightly, with blight; peach, with borer, to quite an extent. As a rule, our trees and fruits are healthy, and free from ills. F'ruits obtain a good character for size, form, texture, aroma and color. Respectfully, Robert W. Furnas, Secretary of Stale Hiirticiiltural Society. REPORT FROM VIRGINIA. Woodford Orcu.^rb and Vineyard, ) Near Vienn.\, Fairfax Co., Va., Sept. isth, ls7l. ) F. R. Elliott, Secretary Amiricaii Poinological Soricti/: Sir: The credit of introducing into the United States, the peach extensively knovs^n as the Heath or Heath Cling, is given l)y Coxe, in his work on fruit trees, to Mr. Daniel Heath, who, it is stated, brought the seeds of it from the Mediterranean. It is not my purpose to impeach the correctness of this statement; but I hope it will be regarded as the history of its origin in the Northei'n States. At the South, there are traditions, which likely never reached Mr. Coxe, and if they had, might onl)' have caused him to divide the honor with a person who was somewhat conspicuous in the Revolutionary war. With a variety of any fruit, so true to reproduce itself frofn the seed, as the Heath peach, it cannot be otherwise expected than that there will be numerous claimants for the honor of its introduction. Mr. Coxe has presented the claims of Mr. Heath ; I will now bring forward another candidate; and in doing so, I shall have to make allusions to my family, that being the source of my information, which I would most willingly omit. Prior to the Revolutionaiy wai', there was a strong settlement of Scotch emigrants, in Caswell County, N. C. By subsequent division of the county, that settlement fell into Person County. A Mr. Hamilton had a store thei'e, the place being known as the "Red House." In the course of his mercantile career, he made several trips to Scotland, and on his retui'n from one of these, brought kernels of this peach with him, which he distributed among his friends. My grandfather, (who was of Welsh descent, had mari'ied a Miss Cochran, a sister of James Cocliiaii, who was a member of Congress in 1809-K5, and grandfather of James C. Dobbin, Secretary of the Navy luulei' Piesident Pierce,) came into 2)ossession of some of the oi-iginal kei-nels V)i-ought from Scotland, and raised trees from them as long as he remained in that State. I may here remark, that when the Revolutionary war broke out, the settlement was divided, my ancestors becoming rel)els, showing that they were better judges ^vhen to rebel than some of theii' posterity, while Mr. Plamilton em])raced the royal cause, aud became a lieutenant-colonel in a |)i'<>vincial regiment. In the course of the wai', he had UKPORT FROM VIinilNIA. a conflict with Marion's partizan corps. His military career was so difterent from that of Rawdou and Tarleton, that, on his I'eturu to his old home after peace, his former customers gave him a public dinner and paid their debts, notwithstanding they were canceled by the acts of confiscation. He was, I have heard, afterwards British consul at Norfolk. My tather, Paul Williams, emigi-atiug to what is now Clarke County, Ga., in the year 1789, carried kernels of this peach with him, and it was soon extensively cultivated and called the English peach. From Georgia, he caii-ied it to Tennessee, and estab' lishing orchards in the counties of Franklin and Haixleman, it had a still further diffusion south and southwest, and may be now found in the orchards of my relatives in Arkansas and Texas, where the trees ai'e seedlings, in a direct line, from the original Scotch kernels, having passed through many generations. Accepting an oifice in the Treasury Department, in 1«29, 1 was not a little surprised to find my old friend, the English peach, on the market stalls in Washington City, in all his glory, called by the name of the Heath. It was, in all respects, the same that I had known it from boyhood. I think there is no inconsistency in the two statements, this one being of the oi'igin of this peach in this country. Both Mi'. Heath and Col. Hamilton may have oljtained the kernels while in other countries, and have introduced them at different points, where they became popular. After a long lapse of time, by my taking budded trees of the variety, from Washington to Aikansas, in 1841, the two branches of the same family came together, and the most critical Pomologist cannot tell one from the other. The Potomac Heath, now in some catalogues, is a seedling, the oiiginal tree belonging to Mr. William Dulin, in this neighborhood. The Heath was not the only old acquaintance, under a new name, which I found in Washington, in 1829. What is called the Columbia, was known many years since, in Georgia, as the Indian peach, and is so called still in parts of Tennessee, Alabama and Arkansas. It obtained this name from the fact that the whites found it cultivated by the Cherokee Indians, in the early settlement of Georgia. When I went to Washington, it was called the Geoi-gia peach. Mi-. Fi'ederick Keller, a clerk in the General Land Office, obtained kernels of it, while on a visit in Philadelphia, and grew trees from them in Washington. They were, doubtless, from the late Joshua Pierce, a Vice-President of the Pomological Society, who disseminated it from his nursery under the names of Black George and Golden Purple. Carrying trees of it to Arkansas, which fruiting by the side of seedling ti'ees belonging to my brother, he informed me that it was a "full blooded Indian." When my orchard at this place began to bear, I then, for the first time, learned its true name. My trees were from a New Jersey nursery, and were labeled correctly. I hope these notes may be of some interest to Pomologists. Your most obedient servant, H. C. Williams. 112 KKPOUT FROM XKW l!UK(i II. N. Y. REPORT FROM NEWBURGH. N. Y. F. R. Ellioti', Secretari/ American Poniological Soi-ieti/ : NEW SEEDLING (iRAPES. My experience in the hybridizing of gi'apes, I admit, has T>een of but a few years' duration, l>ut in that time, I claim, that I have a collection of promise beyond all precedent. • Some of my seedlings have been named, and their I'ecord of values reported upon; others, in my grounds, have character and promise gratifying to nie, because of the favorable words I have from men of judgment, knowledge and thought, who have visited me, and made notes of the vines and fruits, as shown and grown in my gTounds, with the same exposure and position, side by side, with Delawai-e, Concord, Clinton, lona, &c. I will first speak of those that have names, viz.: My Raritan has been tested in its wine values, and with a must of one hundred and five degrees saccharometer; has an acid of nine and a half degrees; of coiu'se too much acid. It is a small gra])e, of delicious, sweet tiesh to the taste. My Secretary has also been tested, and gives ninety-three degrees of must, with seven and one-fourth degrees of acid. It is a large bunch, moderately compact, and with a black, roundish, oval beiry. Its peduncle red at base, when drawn from the berry; juicy, sweet. One, to which I have given the name of Adelaide, is a"bei'ry of oval shape; black, with a light blue bloom; a rich, juicy, sweet, i)urplish red tiesh; a short peduncle, and a grape, my friends say, of high pi'omise. Another, to which the name of Putnam has been attixed, and which was gi'own from seed crossed Delaware and Concoixl, has stood eighty degrees in must, with seven and a half degrees of acid. Ere going farthei-, I would like to say tliat these tests, compared with Catawba and lona, in my own gi-ound growths, ai'e favoralile, and, as I think, may make me record worthy when they come to be grown in moi-e favorable localities. My lona rated ninety-eight degrees of must, nine degrees of acid; my Catawl)a rated seventy-seven and eighty-one degrees of must, and from nine and thiee-fourths to ten and five-eighths degrees of acid. Of my remaining seedlings, I shall only name a few, viz. : Concord No. 1. — Bunch large; V)erry large, I'oundish, oval, black. A young but vigorous vine, tree from disease. It was grown fiom seed of Concord, fertilized with Black Muscat, of Alexandria. No. 6 A, is from Delaware and Foster's White. It is a c()mi)act bunch, with l)erry much the size and color of lona. The leaf of the vine is large, lobed, serrated and very thick; wood short jointed. REPORT FROM CHESTER, S. C. 11,^ My No. 10 A, is from Hartford Prolific and Purple Damascus. It is an extra large berry, and bunch shouldered; of a Sherry wine color; meaty, juicy, and, observers say, of great promise for market use. My No. 12 B, is from Hartford Prolific and Muscat Hamburgh. It is a large, double-shouldered bunch ; berry black, with a thick, blue bloom ; a strong, vigorous vine. My No. 12 A, from same parentage as above, is unlike any other of my list. Its flesh is deep purple, with a peculiar cinnamon-like flavor. My No. 22 is from Clinton and Muscat, of Alexandria, and is, by some of my friends, counted as of great promise. It is a large, compact shouldered bunch ; a large, round berry, of a greenish, amber yellow; very solid; a thick skin; flesh juicy, half tender, and vinous sweet; leaf large, thick and healthy; wood moderately short-jointed, like Concord. Yours, &c., James H. Ricketts. REPORT FROM CHESTER. S. C. F. R. Elliott, Secretary Ammcfin PomologirnI Socieli/ : GRAPES. Dear Sir: I promised, at the close of the meeting of the American Pomological Society, at Richmond, to prepare and send to you a report of the progress of my experi. ments, in hybridizing the grape, since my report sent to you in 1869, which would include a descriptive list of some of the best of the hyl)rid grapes exhibited. I regret that, owing to a mistake, the committee to whom was assigned the duty of examining the specimens, had not my descriptive list, which would have enabled them to undei'- stand my numbers and formulas; and consec[uent]y they could only make a general report as to their merits. In my formulas, or names used to identify and describe my different varieties of hybrids, I always make the female parent's name precede that of the male, viz: Clinton and Foreign, No. 1, means that Clinton is the female parent, and Foreign is the male parent. Clinton and Foreign, No. 1, (alias Janie Wylie.) — This variety has not failed to bear with me since 1864. All praise it highly. The only danger is that it is too Foreign in constitution, to admit of general cultivation. One of the earliest. Clinton and Foreign, No. 6. — The male parent of this was Black Hamburgh. Wood and foliage clearly native; not the remotest resemblance to its male parent. A vigorous grower; no mildew. 13 114 EEPOIIT FROJr CHESTER, 8. C. Clinton and Foreign^ No. 8. — The male parent Black Prince. Wood and leaves large and coarse. A vigorous growler. Bore in 1870, for the first time, when three years of age. Clinton and Foreign, No. 9, {Muscat Hamhurgli.) — A beautiful and first-rate white grape; but foliage too Foreign. Clinton and Foreign., No. 14, {Blach Frmce.)^A healthy, strong growing vine. Berry oblong, medium to large, transparent, few seeds. CIinto7i and Foreign, No. 15, {Muscat Hamburgh.)— Closelj resembles Clinton in wood and foliage. Started from seed in 1868. From all I can see, this is a promising variety. No vestige of rot or mildew. Clinton and Foreign, No. 16, {Botvood Muscat.') — A large, dark red fruit; fine Muscat flavor. Clinton and Syrian, No. 1. — A strong grower, void of mildew. A medium or small black fruit. Very early. Clinton and Syrian, Nos. 2, 3, 4, 5, 6, 7, 8. — I have about sixty vines of this cross, growing in a nursery, about two feet apart. Clinton and Black Damascus, No. 1. — Only one out of nine hybrids of this parentage, has borne. Clinton and Pei • Wylie, No. 1, Nos. 1, 2, 3 and 4. — No. 1 is a vigoi'ous vine; wood and foliage resembling Clinton. No. 2, a white grape, of about same size, and a very delicate and peculiar flavor; wood and foliage also like Clinton. Red Frontignan ami Clinton, No. 3. — This is the only variety, out of several specimens of the same cross, which I have deemed worthy of preserving. I have never seen any red grape compare with it in beauty. Delaware and Clinton, No. 1. — The seed which produced this variety was planted in 1868; bore for the flrst time in 1870. Delaware and Clinton and Foreign, No. 1. — The wood and foliage of this hybrid are rpiite different from either parent, apparently. Delaivare and Clinton and Foreign, No. 2. — A remarkably vigorous grower. Foliage unusually large, tri-lobed, serrated, very thick, and rough on both sides. No rot or mildew. One of the earliest. Lahruftca. and Foreign.' — In 1868, I planted, in a row about thi'ee hundred feet long, about one hundred seedlings of Concord fertilized with Foreign, viz. : Bowood Muscat, Chavouk, Lady Downes' Seedling and West's St. Peter, and about fifty of Diana fertilized with West's St. Peter, \\'hite Chasselas and Lady Downes' Seedling. Of the three hundred, many mildewed badly, some died, others I gave away. Li ISr).'?, I had over one hundred seedlings; gave Mr. Pobei't Guthrie, of York County, S. C, about seventy. His land was a stift' red clay. His flourished, and never KKI'OIM l-i;<)\l ClIKSTEi;, s. c. 115 missed a full crop until this summer, when he has been absent, and neglected to prune and cultivate them. Halifax and Hambu I glt^ No. 11. — I had, in 1863, over a hundred seedlings of this cross. It is much sweeter than Concord. Delaxoare and Foreign. — I'have had many seedlings of this cross, some as far back as 1859; all have proved failures. I have abandoned them. Catawba, Blond, Isabella, Halifax, Anna, Union Village, Lenoir, Herbemont and Pauline hybrids, produced by crossing any of those with Foreign, have nearly all failed, most of them from mildew and rot; but many, particularly between Herbemont and Foreign, would produce vines of healthy appeai'ance and fruit rivaling the best Foreign, but they would fail to set their fruit. This is a great drawback in crossing native and foreign grapes. In my report of 1869, I stated that the Cordifolia appeared to be exempt from this defect, but I tind, since then, some males among Clinton and Foreign hybrids; not perfect males, but very defective in the reproductive organs, and only setting a few strange lookina; berries to the bunch. Peter Wyl/'e, No. 1. — Parentage: female, Halifax and Foreign; male, Delaware and Foreign. A very vigorous, short-jointed, rapid growing vine, with thick native leaves. Holds its leaves and ripens its wood thoroughly. Bunches and l)erries between Delaware and Concord; round, white, transparent, becoming golden yellow when perfectly ripe. Halifax and Foreign, No. 1. — A rapid grower, with a thick native leaf; bunches long and shouldered; berries oblong, very juicy, sweet; ripens 15th August. Delaware and Concord. — Nos. 1, 2 and 3 of this cross have borne fi'uit this summer, for the first time. Black September and Red Frontignan, No. 1. — This has been called a Cordifolia. The leaves are heai't shaped and thin. Fruit ripens in September; very sour, and the same peculiar flavor as Chick or Frost grape. I have thirty-four vines of this cross, of bearing size, mostly very vigoious; some of them set their fi'uit badly. The fi-uit of many of them not much improved, Ijeiug still acid, and retaining that disagreeable Chick or Frost flavor; but a few of them are much improved. Red Frontignan and Frost or Winter Crrape, bore a few berries this summer. Vine peculiar in appearance; a feeble grower. Black Hamburgh and Union Village No. 1 and Frost; Delaware and Foreign No. 8 and Frost; Halifax and Foreign No. 2 and Fiost. — I have two or three dozen vines of those three hybrids, fertilized with Frost, (cordifolia.) I did not select those to hybridize with Frost, as a matter of choice; but they were the kinds that bloomed sufficiently late, so as to be fertilized by Frost. Those hybrids grow rapidly, have hard, slender wood and smooth leaves, very much like Frost. Several bloomed this summer most of which were staminate. ll(i UKPOHI' OX TIIK WrM» (iOdSK I'LIM. My experience will go far to establish the following facts, viz.: that we cannot fertilize the Sciipjjeruong with the pollen from any other species, or their hybrid varieties, or with male (staminate) hyl)rid Scnppernongs. Second, that we can impreg- nate the Foreign, {viti.^ viiiifera,') with pollen from the Hcuppernong, pi'oducing thereby only male (staminate) plants, and imperfect hermaphrodite or pistillate plants, which bear no fruit. Third, that we cannot impi'egnate Labrnsca, vEstivales, Cordifolia, or their hybrids with Foreign, (yitls vinifera^ with pollen from Scuppernong. Fourth, that we can feitilize both native and foreign and their hybrids, with male (staminate) hylirid Scuppeinong pollen, producing thereby prolific hybrid Scuppernong vines. Fifth, that w'e can fertilize those prolific hybrid Scu])pernong plants, wnth pollen from the hybrid male (staminate) Scuppernong vines, thei'eby giving more of the Scupper- nong constitution to the progeny. I find that the seed of the prolific hybrid Scup- pernongs grow, and that you can impregnate other varieties with pollen from prolific hybrid Scuppernongs. Owing to various circumstances, which I will not attempt to detail, I have not pushed the production of prolific hybrid Scuppernongs, as I'apidly as I expected and desired. There is one difficulty in using the hybrid Sciippernong pollen, where we have no hot-house; it blooms, like the Scuppernong, after nearly every other grape has done blooming; but, besides this difficulty, T have lost many plants and seed already hybridized, from other sources. Res])ectfiilly, ' A. P. Wylie. REPORT ON THE WILD GOOSE PLUM. Kenti'ckv, September, 1871. F. R. Elliott, Secretarij Amencan Pomologkal Society : As this fruit is now attracting considerable attention in various parts of the country, and, as I first introduced it into Kentucky, and also several of the adjacent States, it will, perhaps, not be improper, that I should state what 1 may know relative to its origin, history, (qualities, etc. It was first brought to my notice by the late Mr. James Harvey, of Columbia, Tenn., about the year 1850. In a letter to me, at that time, he gave me an account, as then understood, of the origin of this plum; praised it in very high terms for its fine qualities, hardiness, etc., and kindly sent me buds, as, he stated, taken from the oiiginal tree, which was standing in the vicinity of Columbia, Tenn. There were no conflicting statements, at that time, as to the place or manner of the origin of this fruit. All these have arisen since. The account given me by Mr. Harvey, in a letter written about that time, was as follows, to-wit: That some years previous to that time, (1850,) a gentleman shot a wild goose, in that neighborhood, and on the very spot it KEl'OKI' ON IIIK WIMi (iDOSK IMJ'M. 117 was thrown down and left to decompose, the next spring oauie up the plant now known as the Wild Goose plum; and that it was confidently believed, in that neigh, borhood, that the seed from which this plum tree sprang, was in the craw of the goose when killed, and this gave rise to its name. The tree flourishes well when woi-ked on the peach ; comes early into bearing, and yields abundant crops of fruit every year. The fruit is large and handsome, of a pinkish red color, covered with a thin, delicate bloom. The flavoi-, though to an educated taste, not quite equal to some of the popular varieties, is, notwithstanding, very good. It is not, sti'ictly speaking, proof against the attacks of the curculio, but the sting of this insect seems to have little or no effect on it, and, planted by the side of any of the ordinary cultivated sorts, the Wild Goose plum will produce full crops, while they will not rijien a single specimen. This plum has a small stalk, and so soon as the fruit begins to ripen readily parts from it, which makes it necessary to gather the fruit before fully ripe. This seeming defect, however, is fully compensated for, by its ripening equally well when taken from the tree at this stage, as at any other. Indeed, I regard this characteristic as increasing its value. It enables the grower to have it in market at its best season for use. With me it begins to ripen about the 25th of June, and continues in use some three weeks. We have, for some years past, raised this fruit for market, at our fruit farm, near Cave City, Ky., and find it the most profitable truit we grow. It has but once. I think, in the past ten years, failed to produce a full crop of fruit. This plum, so far as I know, has no tendency to reproduce itself from seed, and, as great numbers of trees have been raised in this way, spurious and worthless varieties, bearing the name of Wild Goose plum, may be found all over Western Tennessee, Kentucky, and, perhaps, farther West. J. S. Downer. Catalogue of Fruits. PLAN OF THE CATALOGUE. The Committee on Eevision of Catalogue, consisting of the President, Hon. Marshall P. Wilder; the Chairman, P. Barky, Esq., of Rochester, N. Y. ; Charles Downing, Esq., of New- burgh, N. Y. ; Hon. W. C. Flado, of Alton, III.; Robert Manning, Esq., of Salem, Mass., and F. E. Elliott, of Cleveland, Ohio, met, according to a published circular and agreement, in the city of Rochester, N. Y.. on the 31st November, 1871. The Hon. P. J. Berckmans, of Augusta, Ga., being unable to attend the meeting, forwarded voluminous and detailed views relative to the proposed revision. These, together with numerous reports and views of gentlemen, memljers of the Society, as well as the records of State societies, were carefully examined and discussed by the members of tlie committee present. The labor of preparing and perfecting a catalogue of fruits to meet the sectional wants of our great country, was fully conceded to be one of great difficulty, and impossible to be so created as to avoid sectional criticism. Nevertheless, the greatest good for the greatest number being the paramount object, in connection with truth and reliability, the Committee, after examining plans of Messrs. Barky, Flagg, Berckmans and others, adopted, measurably, the one submitted by Mr. Flagg. In this plan Mr. Flagg, after arranging his States associate in climate and character affecting fruit culture, re-divided or arranged it into groups. This re-arrangement, while valuable in some points, was, on careful consideration, regarded as presenting too much of an attempt at gcience, without being available practically to the masses, and the simplified plan of Mr. Flagg, making three divisions and arranging States in their order of climate association in fruit growing, was adopted, and is here presented. As in the old editions of the Society's Catalogxie, the columns connected witli the States, have upon lines referring to varieties the single * to designate it as recotr.mended ; while ** give to it the character of superiority, and generally botli for table and market use. The f indicates varieties that having been on trial not less than five years present so many good characters as to render them worthv still fni-fher culture. 14 I -A P P L E S . Explanation of Abbreviation?.— The Size is uiideivtood by 1. lor large; m. for mediiiiii. and s. for sroall. The Form— r. c. for roundish conical ; ob. lor oblong; r. ob. for roundish oblate; fl. for Hat or oblate; r. for roundish. The Color— y. r. for yellow and red; r. s. for red striped; g. y. for greenish yellow; riis for rus.setted; y. rus. for yellow and russet. 1 he Quality— g. for good; v. g. for very good; b. for best. The Use— F. fruit valuable for all family purposes; K. M. valuable for kitchen or market purposes; F. M. fiimily and market. The Season— S. for summer; E. A. for early autumn; L. A. for lat(! autumn, and W. for winter. All these cliaracters of course only designate leading positive features, and vary in their distinctness according to soil and climate in which they are grown. The Origin is shown by Eus. for Kussian; En. for English; Am. for American: Ger. for GernLin; F. for foreign. VI CATALOGUE OF FRUIT8 — APPLES. NAMES. DESCRIPTION. I.— Northern DiTision— between 42° and 49° 1 CO 1 1 'A < < a H cs o 6 a. > 1 ^ i .1 - * ~ ■§ 3 6 «i2 i; 1 J ^ -E .SJ, o 5 C « 5 ?, Is ; 1 1. m. m. ru. 1. 1. 111. 1. 1. 1. m. m. 1. s. 1. 1. 1. m. m. in. 1. 1. s. in. I. m. m. 1. m. 1. m. m. 1. in. r.c. Ob. r.c. r.ob. r.c. r.c. r.c. r.c. r.c. r.c. r.ob. r.ob. r.ob. r.ob. r.c. r.ob. r.ob. r. r.c. r.c. r.ob. r.ob. r.c. r.ob. r.c. r.c. r.c. r.ob. ob.c. r.ob. r.c. r.ob. !r.ob. ob. r. s. y. r. g-y- g-y. r. s. r-g. r. y. r. s. y-r. y. r. y.r. g-y- y.r. r. r. g-y- y- r. y-r. y-1- g- y- g- y- y-r. y. rus g- r. g- y- r. s. g. r. g. r. g- y- y. r. y- r. g-y- y-r, y. s. g-y- g- r. y- r. s. y-r- g-y- g- y- r. s. y-r. y- 1- r. .s. y. rus y- r- y- r- g-y- g-y- g-y- y- r. g-y- r-y- r. s. r. s. g- y- r. y. y- r- y- !•• y.rus y. rus g y- y. r- g-y- K- y- g- y- y. r. g-y- g-y- r-s- y-r- y-r. g-y- g-y- y.r. y.r. V. g. V. g. V. g. v-g. V. g- t g- v-g. \'- 8- g- g- V. g- g- g- V. g. V. g. v-g- b. g- V. g. V. g. V. g. v-g- v-g- g- t v-g. g- g- v-g. V. g- V. g. g- g- v.g. V. ^. \'- g. v. g. V. Sf. b. g. g- g- g- g- V. g. b. v-g- g- g. g. K.M. F. F. F. F.M. F.M. P.M. K.M. F.M. K.M. F.M. F.M. F.M. M. M. M. M. M. M. P.M. F.M. F.M. F.M. M.K. F.M. F. F.M. F.M. F.M. M. M. F.M. F.M. M.' F.M. F.M. F. M. M. F. F.M. F.M. P. M. F. F.M. F.M. M. M. M. M. E.A. S. E.A. L.A. L.A. W. w. L.A. W. W. S. w. w. w. w. L.A. L.A. L.A. L.A. L.A. W. W. W. W. W. W. s. E.A. E.A. L.A. Rus. Am. Am. Am. Am. Am. Am. En. Am. Am. Am. Am. Am. Am. -- * * -- * — 3 4 5 Autumn Bough - Autumnal Swaar -- - ** ti 8 9 Oihle'A aaUJloxver. Beauty of Kent -. ... ■ * ..»*-.*--. .-..*.-**' Kt Riiji Davi^ 11 New York Pippin. Benoni _ l:i :;:: + * + ::: .. + 13 Ht'thl.-heniite - Itlark i)xrord - 15 * * * * * - Bohaiinan Bonum Am. Am. Am. Ger. Am. 17 1K - ■ * ----*-- 14 Boiirassa - Broad well Brooke's Pippin - ISucki Hicham /■'*(// [^htrrii i>f Kentucky, Bachelor, Equinetely. BuUoL-k's Pippin a) ■ * .- -- * •t-t Am. Am. Am. '^3 - * - + 2+ « * *-.*--. '^'> •'. c. r. r. r.ob. r. . *t * -- ♦ m m H'lll 70 71 72 73 74 Haskell Sweet Hawtliornden Hartford Sweet .,.. m. in. !• ■ ♦ .. -- * ■ir .. * ^ 4f * * * * ♦ -• * * - + 75 Tri"h Too I^weet s. F.M. S. K.M. LA. K. W. K.M. S. - % - A 7fi Hr)llaud Pippin 1. m. 1. 77 Holly 78 CATALOGUE OF FRUITS — APPLES. VII II.— Central Divisl on — between 35° and 42° ll Il-Sonth. DlT.-b. 2£ °i35° i § 5? . ^ s -a B 1 £ £ 1 =j .3 ^S 1 e O J s i £' < I c "t *< - 6 .S Remarks. X . 11 .... Moderate bearer ; showy. Slender j,'rower, but healthy. 3 *..*--*--**.- 3 * *..*.-*++♦ * * * - ♦* * -- . # "::;::::.: + :::::: 5 * * * .. .- Showy and fine. 7 * .... , +■■:::: 8 10 * » *».- 11 *..***--»*-- 12 t «« t * * * **♦* -- -- .. * - - ** * . * Valuable shipping sort. 13 t * 14 15 Liable to dron at the We^t 16 t - * 17 * Valued South 18 « 19 _. ._ ., . 20 * tt 21 . .- * * ■ ■ 22 *»..-. * - *** * -- -- Has many synonyms; popular in the South and South-west. A valuable variety wherever known. 23 *♦***--**-- 24 t * * * ...,*--* 1 36 -****.- * * .. .. :^ + . - * - * * --- ...*..=» ..-*--* A hardy tree. 38 - * * 39 .. + -. -- Valued at the South. 30 . t * .. 31 J , -- .. A hardy tree ; valued wherever grown. 33 34 ***--« - + 36 » -- Productive and hardy. 38 t .. .. .. 39 - --»... * - ** - * - 4: 40 i . -. * * .... * * -- * *..*,- + * * -- **.. * * ** *. ---- * -- * -- * - * -- - + « . .. :l One of the most hardy varieties. 41 , « .. . - * * 43 ,-.-**-*«. 44 , t --..*,. 4.5 * - -- * * . * « « * .- * - * - 46 *-.**♦-.**. 47 » * - -- --- Continuesalongtimeripening; often calledRedJuneating. 48 * * * . 49 t -- 51 ..*--, * ** #*..*.. --- 52 * - *♦ - * * .53 * 54 *****-.**. 55 . .57 * + . .... * ♦--_.*..*.. + ... '-'- -.-*--- A hardy tree ; one of the best for the North and West. 58 59 • 60 * **-. . 61 ^..*i^*--*^. -*..*******--♦-. * ♦ * 63 -- * .- . 63 t* * * * * « -' — * -- - — + -- - Ripens early and keeps late. .. One of the best South. 66 * * * * 67 \ 68 + + . :"" "+" ■ * 69 - * 70 + .- . 71 -- * 72 , 73 * **--**. 74 .. -. - « .. . : *. + * • - * - * ... - Valued only for Cider. . .. .. A delicious dessert apple. - — .- * * « 4f *..*., * 76 , 77 78 * 15 VIII ('ATAL()(;UE OF FKI ITS — APPLES. DESCRIPTION. 1.— Northetn DiTlsion— between 42° and 49° p NAMES. o 0 o o CD 1 2 M 2 « o o o 1 .£ » i » t IJII ^ .= :: u ■'/_ Q> J3 -. - .t: a ^ s^ ;> S is n O . 03 B . He" 31 = fl = o "9 KO 81 82 83 84 &5 86 87 88 89 90 91 H2 93 94 95 96 Haas. 1. m. m. m. m. m. m. 1. r. m. m. 1. s. 1. I. m. 1. m. 1. 1. 1. 1. m. m. m. m. r. c. r.ob. r.ob. r. r.ob. r. c. r.ob. r. c. r. c. Ob. fl. r. fl. Ob. r. r. r.ob. r.ob. fl. r. c. r. r.ob. r.ob. r. rob. r.ob. y. r. yrus y. r. y. r. y. r. yr. s. yr. g- y. g- y. yr. yr. yr. gy- yr. yr. yr. yr. yr. gy- e- y- yr. yr. g- y- yr. yr. V. g. V. g. g- v-g- v-g. g- V. g- g. S- g- g- f - g- y-g- V. g. V- g- v-g- y-g- g- g- v-g. g- v-g- V. g. g- V- g. y-g- F.M. F. F.M. F.M. F.M. H'.M. P.M. M. K.M. KM. KM. F.M. F.M. F.M. F.M. F.M. F.M. M. M. F.M. F.M. F.M. F.M. K.M. F.M. F.M. w. w. L.A. E.A. E.A. W. W. L A Am. Am. Am. Am. Am. Am. Am. .. -- *#: Hunt's Kusset Hurlbut Jersey Sweet Jefferis * Jonathan -. « -. .- ♦* * Kentucky . E.A. E.A. E.A. W. W. S. w. LA. W. W. w. E.A. E.A. W. W. E.A. W. E.A. En. Am. Am. F. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. ** -- * * * Kirlibridge White . .. King of Tompkins County ****** * • * -- -.. * Large i'ellow Bough -- * -- * ♦+ * Summi:r Sweet Bough. Lady's Sweet Late Strawberry -. -.*__* Aututnn Strawberry. Limber Twig 97 James River. Loudon Pippin 99 Orange, Tallow Pippin^ Queen Anne, Michigan GnUien Pippin. Lysconi McAffee's Nonesuch Large Striped Pcarmain. * im 102 ♦ * — * * ¥ * * - - - 104 KlS 106 107 108 109 110 111 113 113 * * m. 1. m. m. 1. m. ra. 1. m. 1. 1. m. 1. m. m. m. 1. s. 1. m. 1. m. m. 1. m. 1. U1. m. 1. r.ob. ob. r. r. fl. r. c. fl. r.ob. r.ob. r.ob. r. c. r.ob. r.ob. ob. fl. r. fl. r.ob. ob. r. c. r.ob. ob. fl. r. c. r. r.ob. r. c. r. c. r.ob. r. r. 0. r. c. r. r.ob. r. r.ob. fl. y.r. r. s. r. s. g-y. y.r. yr. y. gy. yr. r. s. yr. g-y- y.r. g.y- r. s. g-y- g- y- y.rus g- y- gy- y. r. y.r. y- r. y.r. y.r. y- r. y- r- yr- g- y- y-r- v.rus yr. y.rus y.rus yr. g-y- y-r. b. g- g- g- V. g- b. g- v-g. b. K- b. v-g. V. g- V. g. v-g. V. g. \^- b. b. V. g. g- v-g- V. g. t g- v-g- v-g- v-g- g. V. g. v. g. V. g. g- g- v-g. F.M. K.M. KM. K.M. P.M. F.M. K.M. P.M. P.M. F.M. P.M. P. F.M. F.M. P. P.M. P.M. F. P.M. F. F.M. K.M. F.M. F.M. K.M. F.M. P.M. F.M. F.M. F.M. M. F.M. F.M. F.M. M. F.M. M. W. LA. W. W. w. w. L.A. W. W. W. W. E.A. L.A. W. A. W. w. w. w. E.A. W. L.A. LA. W. S. w. LA. W. W. W. W. W. W. W. L.A. L.A. A. Am. Am. Am. Am. Am. Am. Am. - -- * Minister Michael Henry Pippin Red Cheek Pippin. Munson Sweet 1 Albemarle PipiAn. Am. Am. Am. Am. Am. Am. Am. Am. Am. P. Am. Am. -**-** ii 115 Vandecerc, of New York. Nickajack Northern Spy 116 .. ♦ *♦ -- * - .... 117 ■* I1R \ 119 Ortley i^n ^Vhite BeUJiower.t Woolman's Long. I'^l t* * ** * * - ,.», us 124 125 126 127 12H 129 130 131 132 W) VM ia5 1*) 137 138 139 140 141 142 14:i 14t 145 146 Pom me Grise Porter ... * * - -• --♦*** -- * — — «* Pryor's Red _ Am. ***** N * Ked Astraolian P. -- --♦--* ** * * **** * N * Old Niinesuvh, Richfield Nonesuch, Steele's Red Winter of mme. Am. Rhode Island Greening Am. En. Am. Am. Am. Am. Am. Am. - • - - - - * ** If***** ♦ ** . Ridge Pippin m. m. 1. m. 1. Roxbury Russet ****** * *♦ - ** Robertson's White * .. * * ** i m. r.c. r. c. r.ob. r.ob. r. r.ob. r.ob. r.ob. r. 0. r.c. r- s. y.r. y.r. y.r. y.r. y-r. g- y- r. s. yr. y.rus K- g- g. g- g. g- g- v- g. g. g. F. P.M. F.M. K.M. K.M. M. M. K.M. K.M. M. L.A. W w. w. E.A. L.A. Am. Am. Am. Am. En. S;inith- c c CQ ■ Cfj ■5 1 i a) Oi x: * ■■ Ik * * * * — * * ** * * + * * + * * * c * * * * * ** * * * * * * * * -- a * * * * * ;; * * * * ** t * * * c ai ■o 1 c 1 1 151 m. s. 1. 1. m. 1. m. m. s. m. m. m. 1. m. I. m. s. m. s. I. 1. s. I. m- m- m> 1. m. I. ni. 1. s. 1. m. fl. r. r.ob. r. fl. r.ob. fl. r.c. r.c. fl. fl. r. r.ob. r. r.ob. r.c. r.ob. r.c. r.ob. r.ob. r.c. Ir.ob. r. r.ob. r.c. r.ob. r.c. r. r.c. r. r. r.ob, fl. ob. fl. y.r. y. r. g.y- B. y- y.r. g. y. r. s. yr. r. s. y-r. y.r. K-y- r. s. r. K. y.r. y.r. g.y. r. s. r. .s. «. y. y. r. K-y- K- y. B-y. y. r. K. y. y. r. y.r. y.r. y. r. y.r. K-y. y.r. K-y. y.r. g- V. g. t V. K. K. g- V. g. V. g. V. g. V. g. b. V. g. g. g. V. g. g. b. g. g. V. g. V. g. g. g- V. g. g. V. g. V. g. V. g. g. V. g. g- M. F. K.M. F. F. F.M. M. F.M. K.M. F.M. F. K.M. M. F.M. F. F.M. M. Cider F.M. M. F.M. K.M. F.M. F.M. F.M. M. M. K.M. K.M. F.M. F.M. F. M. F.M. F.M. E.A. s! E.A. A. W. W. A. S. w. w. w. s. L.A. W. E.A. W. W. W. W. W. E..\. s. w. \v. L.A. s. s. w. w. w. w. w. w. w. Fr. Am. .\m. Am. Am. Am. Am. Hus. Am. Am. Am. Am. Am. Am. Am. .\ra. Am. Am. Am. Am. Am. F. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. 1'i'i 156 157 Summer Pippin.. Summer Sweet Paradise -- IW Susan's Spice 15H IfiO Swaar Ifil IH'^ Tetofsky ^m Tewksbury Winter Blush 1K( Tinmouth 165 18« Townsend 167 IfiR Hochiug. Twenty Ounce Apple Cai/itga Red Streali. Wagener 1KH 170 Wa.shington Strawberry. Washington Koyal. 171 Wiiufjli's Crab 17" Wealthy 17:i 171 Wellford's Yellow Westl!<^! _1 ■d — o 3 c c o 1 in 2; o 'til c O -- c C a. o It: 53 aj C c o 1 d o a O 1 Beda m. s. I. m. 1. 1. 1. s. m. r. r. o. r.f. ob.c. r. o. r. r.f. r. r.f. r. o. o. 0. r. o. r. o. r. y. 0. y. o. y. 0. y. o. y. 0. V. g. V. g. b. b. b. b. b. V. g. b. V. g. F.M. F.M. F.M. F. F. F.M. F.M. F.M. F. F.M. E. E. M. E. f: L. M. M. L. P. Am. F. F. F. P. F. F. F. F. — o Early Golden •- ;< 4 Hemskirke 5 Large Red li ■- 7 8 Peach Red Masculine !) Ill St. Anibroise Turkey .. :: ^ CATALOOL'E OF FKUITS—APPLES — APRICOTS. XI IX. —Central Olyision— between 35° and 42° lir.-South DlT.-b. 80° & 45'' a n s a Z .2 c cs >. - Z a. * * + * * * ♦ * t "" * * * ** * ** 4) * ♦ * -IS * * * * * ** * * * * * * * ** * ** c 1 re ,. * * * -- ♦ * * * * * * * * * * * + * * * * * * * ** ** * : * * ** * * .5 c "5 * ** ** a; x .2 * * * * * * * + * * * * ** * * * * * * * * * * * * * * * * * * * * * * £ * * ■- * ** ** * * ** * * * * +* * * * * * * * * * * * * If * *♦ c * * * 5 i O __ 'E. 1 .5 '7- X C C 1 Remarks. 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 173 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 Valued for Stock feeding. Valuable for late keeping. II. -APRICOTS The columns explain as follows : Size— I, large : m, medium ; s, small. Form— r, roundish ; r. f., roundish flattened ; r. o., roundish oval ; ob. c, oblong compressed. Color— y. o., yellow, shaded to deep orange in sun ; o. r., orange, with a red cheek ; o, orange. Quality- g. good ; v. g., very good ; b, best. Use— All Apricots being valued for the dessert, the letter F will signify that it is extra for the dessert, and F. M. that it is valued for table dessert, and at same time profitable for market. Season— E, early ; M, medium ; L, late in season of ripening. Origin — F, foreign ; Am., American. II 1 entral DivisiOD— between 36" and 42" Ill-South. DiT.-b. 28° & 35- Remarks. a a a D i x' C * * * * I X * * * d * * * • B 5 * * * 3j * * 6 Z * * * • * * 7- « ^ « ^ 2 * * * * * i * * * eg C C J '7. rf. i C K 1 ■ 1 2 3 4 5 6 7 8 9 10 * * * « * * * • 16 XII CATALOG UK Ul' FKLIT; |{i,A( ki:ei;i;iks — ciikkuiks 1 I I -B L A C K B E R R 1 E S . The columns explain as follows; Size— 1, large ; m, medium; s, small. Form— ob. c, uljlong cunic; v. v., roundish conical or oval ; ob. ov., oblong oval. Color— b., black. Quality— b., beat ; g., pood ; v. g., very good. Use -F. M, family and market; M., market. Season— M., medium; E., early; L., late. Origin— Am., American ; F., foreign. DESCRIPTION. I.— orthcin DiTlsiop— bt-twecn 42" and -iH" y ® K m Tl n 1^ NAMES. 2 1 1 ^ i- c 6 1 c: ^ c 3 H K i; K C X a is 4) ffi = ■f. ■f. t/^'X. a;.*:. X t — •f ' ii C c p X B o 0; XJ CO Pn Q Cf t) cc o Sq ^ S ^ > ^ ai '^ "^ Z, '<' ■^ 'f'^ r rt ? ' ■^ ^ 1 b b Tf M 3 Kittatinny _ r. c. b. b. iF.M. M. Am. ''■ * * * +t H NewKochelle or Lawton 1 ov. b. g. M. L. Am. * + * * * * + ' 4 Wilson's Early 1. ob.ov. b B. Am. * IV. -CHERRIES The columns explain as follows: Size— 1, large ; m, medium ; s, small. Form— ob. h., olrtuse heart sliape ; r. nb. h., roundish obtuse heart shape ; r. h., roundish heart shape ; r, roundish or round. Color— 1. r., lively bright red ; d. r., dark red, almost black ; a.m., amber mottled with red; y. r.. yellow gro\ind shaded and marbled with red. Class— H, Hearts, or tender tieshed sweet cherries; B, liigarreau, or firm tieshed cherries; I), Dukes, having a character in tree and fruit midway between the Hearts and Morellos; M, Morellos, having sour fruit, and the tree of small, slender growth. Use— F, family, for dessert: F. M., family or market ; K. M., for cooking or market ; M, market. Season— E, early ; M, medium ; L. late. Origin— F, Foreign : Am., American. NAMES. Arch Duke Belle Magniflque Belle de Choisy. Belle de Orleans Bigarreau Graffiun, Yellow Spanish. Bigarreau of Mezel MnnMreusc de Mczcl, Bigarreau Goulialaiis. Black Eagle Black Heart Black Tartarian Carnation Coe's Transparent Donna Maria Downer's Late Early Purple Guigne Early Kichmond Elton Governor Wood Gridley Hovey Knight's Early Black Late Duke , L * * * a £ CIS * ** * c '5 -■ * * Si ■r. 6 .2 ♦ + * * 3 - * «3 * * * * o * * ? .5 * ** i 1 * * :^ 11 c '? •- 'i £ - 6 y. < Remarks. 1 2 3 4 Of flne flavor, not profitable tor market. Mainly valued for market. IV. -CHERRIES The columns explain as follows : Size— 1, large ; m, medium ; .s, small. Form— ob. h., obtuse heart shape ; r. ob. h., roundish obtuse heart shape ; r. h., roundish heart shape ; r, roundish or round. Color— 1. r., lively bright red ; d. r., dark red, almost black ; a. m., amber mottled with red; y. r., yellow ground shaded and marbled with red. Class— H, Hearts, or tender fleshed sweet cherries ; B, Bigarreau, or firm fleshed cherries ; D, Dukes, having a character in tree and fruit midway between the Hearts and Morellos; M, Morellos, having sour fruit, and the tree of small, slender growth. Use.— F, family, for dessert ; F. M., family or market; K. M., for cooking or market ; M, market. Season— E, early ; M, medium ; L, late. Origin— F, Foreign ; Am., American. 11.— Central B ivision- -between 35 ^ and 4^° Ill-Soatli .Dh _ t). 28° ASS" S3 C B ■j! * * * * * * * ** * * * * + * * * + * •Si ? * * * * * * * * * * * * S3 0) * « * * * * * * + * * * * * * * * * 1 1 o 3 * * * * ** ** * * ** *+ *+ * * * * .* +* * * cc ■5 c * * * -- * * * * * * d "S 1 1 c * * ■- v * * 6 m I ■OJ "" 'J. o * * * * * * * * ** If * * * * * 7. ■f. * * * * * * * * * a .-3 * * + * * v * * * + T; * + * * * * * * + i P * * * i o * * * * * + * * * * * * ** * * * o o O si £ i Si 1 i-l '■5 < 6 .- 0 Kemakks. 1 2 3 i 5 6 7 8 9 10 U ■a 13 14 1.5 16 17 18 19 20 21 22 23 at 25 26 27 28 29 30 31 32 33 34 A fine old variety, but by many supposed superceded. Very hardy and productive. An old varietj-, very firm flesh ; carries well to market. An old excellent sort ; little known. The latest ripening; large sweet cherry. XIV CATALOGUE OF FRUITS — CUUKANTS — FIGS, P:TC. V. -CURRANTS. The colums explain; Size— I, large ; m, medium; s, small. Form— with reference to form of hunch— 1., long; v. 1., very long; s., short; m., medium. Color— r., red ; b, black ; w, white. Qualitv— a., acid ; m. a., moderately acid ; v. a., very acid. Use— K.M., kitchen and market; F.M., family and market; M., market. Season— E., early ; M, medium; L.late. Origin— F., foreign. NAMES. DESCRIPTION. 1.— Xorthern Division- between 42° and 49° a oa S 0 1 a s § & z c < 2 M 0 M .2 ■7. z i i I I X 03 7, X T3 C X 3 u c 6 c tl + c •7. * 1 ■j: * 3! C t t , ; = o 1 Black Naples 1. s. b. 111 .a. K.M. M. F. * •> 1. s. s. s. r. b. v.a. m.a. M. K.M. M. M. F. F. * * * * * * -- ■- ;i Common Black . .. Black Ejiglixh. 4 Fertile de Palnau 1. 1. 1. 1. r. r. a. ni.a. F.M. P.M. M. M. F. F. fc -- * ■- -- 5 K Knight's Large Red 1. m. r. m.a. F. M. F. K -- * ., La Versaillaise -. 1. s. r. a. M. M. F. ■ ■ * I-- * * * * * * « ,. . . K Prince Alliert 1. m. m. m. m. 1. 1. m. m. m. m. v.l. r. r. r. w. w. r. m.a. m.a. m.a. m.a. m.a. a. M. F.M. P.M. F.M. F.M. F.M. L. E. E. E. E. h. P. F. F. F. F. F. ... * * * * « * * * * * * * * * * * * * * * * * * ■- - -- -- q Tn Red Grape n White Dutch i« White Grape l.S Rahu Castle. VI.-FIGS-MULBERRIES-POMEGRANATES. The following list c»f flgs, mulberries and pomegranates was prepared by Mr. P. J. Berckmans, of Georgia. In California, and many sections of the Southern States, the flg and pomegranate is grown as readily as the apple in the middle States, while the mulberry is a success wherever the cherry succeeds. NO. Name. Season. Color. Quality. Size. 1 FIGS. Early. Early. Early. Medium. Medium. Early. Early. Early. Medium. Medium. Late. Medium. Medium. Late. Early to Late. Early. Early. Late. Medium. Medium. Earlv. Early. Late. Late. Yellow. Violet. Blue. Blue. Pale Violet. Green. Yellow. Yellow. Violet. Violet. White. Purple. White. Brown. Brown. Black. Black. Black. Lilac. Black. Reddish. Reddish. Viclct. Itcl, Second. First. First. First. First. First. Second. First. First. Second. First. First. First. First. First. Second. First. First. Third. First. First. Third. First. Second. Small. ■> ;t 4 MaiUm na, Constantinople. Medium. n Black Ischia ti Celestial Small. White iHChia, 9 Medium. 10 Violet, lone Large. 11 la Nerii Small. 13 Small. 14 Medium. 1.5 Medium. lU Turkey - - Large. 17 MULBEUltlES. 18 Downing Best. !!• Very Tart. •I) Persian White 22 POMEGRANATES. Sweet Large. 23 Acid 34 Violet Verv Large. 25 Small. CATALOGUE OF FRUITS — CUKHANTfS — (iRAPES, EOREIGN. XV v.- CURRANTS. The ci'himns explain : Size— I, large ; m, medium ; s, small. Form— with reference to the form of hunch— 1., lonsr ; v. I., very long; s., short ; m, medium. Color— r., red ; b., black ; w., white. Quality— a., acid ; m. a., moderately acid; v. a., very acid. Season— E., early; M., medium ; L.,late. Use— K. M., kitchen and market ; F. M., family and market; M., market. Origin— F., foreign. 11.— Central Blriiion- between 35° and 42" Ill-Soalh, DlT.-b.28"&35- s c c * * * * * * + a; c •-5 ■t * * * * * 9 * V B *j ■o * * * * > 93 3 o 5 ** * * * ._ *+ * * * C ■ ll 1 * * * * * * * * 83 * * * * * * * * 6 -a * V * * •a .5 '5 0 * * * * i- 5 S i >4 ^ « V H o o c o < Rem.irks. 1 3 3 ."i B 7 8 9 10 u 12 13 * * V * * VII. -GRAPES- FOREIGN. As the Foreign Grapes are for cultivation under glass, they are not subject to those variations induced by climate or soil, and therefore they may lie regarded as equally adapted to all localities. Very few of the local committees have made any report in reference to these Grapes. The list below contains such as have been already adopted by the Society, with a few others very generally esteemed. In California, and sections of the Southern States, they require no artificial protection or heat; it has, therefore, been thought unnecessary to tabulate the States and Territories relative to them ; but, taking the old catalogue, and simply adding to it a column relative to variety as adapted to a cnkl house, or its want of Are heat, in our Nortliern States, the old form is continued. The coluuins explain : 1st— The Color of the fruit ; 3d— Flavor; 3d— Season of maturity ; ith-COLD, for a variety that does well without fire heat— Hot, for a variety wanting fire heat. In flavor, the only distinction is between those that are simply »weet, as the Chasselas or Hamburgs, and those having a distinct musky aroma, as the Muscats. No. Name. Color. Flavor. Season. Vinery. 1 Black. Black. Black. Black. Black. Black. White. White. White. White. White. White. Red and Yellow. Black. White. Anilicr. Black. White. Black. Black. Red. White. Black. Black. White. White. Black. Sweet. Sweet. Sweet. Muscat. Sweet. Sweet. Muscat. Sweet. Sweet. Muscat. Muscat. Sweet. Muscat. Sweet. Muscat. Sweet. Sweet. Muscat. Muscat. Muscat. Sweet. Sweet. Sweet. Sweet. Sweet. Muscat. Sweet. Very Late. Early. Late. Late. Medium. Medium. Medium. Medium. Late. Late. Early. Late. Medium. Early. Early. Medium. Very Late. Late. Medium. Late. Medium. Late. Very Late. Medium. Early. Medium. Medium. Hot o Prince Alhert. Brlzzola. Cold 3 Blairk Damascus Cold 4 Black Front ignan Cold 5 B R !) 10 11 1;^ Black Hamburg . Cold Black Prime Cold Buckl;ind Swt'ctwater Cold Cahibriaii Raisin lO'isiii ilr I \ijalire. Cann,ni Hall .Muscat Hot. Hot. Musi rit Jilane Native (.') Hot. 13 StiK'htiyioil G. Hamburg. Grizzly Frontignan Hot U Red Front ignan, Red ConstanUa. Hot. Iri Earlv Silver Frontignan Hot. 10 Hot. n Ladv Down's Seedling Hot. 1R Hot. 1<) Muscat Hamburg Hot. ■m Mrs. Pince's Black Muscat Hot. "1 Hot. 22 fio.?e Cha.<«elaif. White Nice Hot. ;« West St. Peter's Hot. 2+ Wilmot's Black Hamburg Hot. 2.5 30 Dutch Hdnihuru. White Swc-twati-r Dtltrl, SUf.liniler, etc. White FriiTitignan Cold. Hot. ?n White Constantia, Mtiscat blanc. Zinflndal. Hot. 17 XVI CAIAI.IXJl'K OF FHIITS — (JKAPK'^. .NATIVK — ( ;(>< IS |;|!K|; |; I K VIIl.-GRAPES-NATIVE. The columns explain ;is follows: Size— with reference to tlie berry, 1, large ; m, niediuni ; s. small. Form— with reference to bunch and berrj', s. r., short bunch, round berry ; 1. r., large and round ; m. r. c, medium bunch, roundish oval berry ; ni. r., niediuni bunch, round berry. Color— b., black or nearly so when fully ripe; r., redish or coppery-brownish red; g. greenish white or yellowish. Qi-ality- g., good ; v. g., very good ; b., best. Use— T., table ; M., market ; W., wine. Season- E., early ; if., medium : L., late. Origin — Am., American ; F., foreign. NAMES. DESCRIPTION. I.— Northern Division— betwi-uii 42" and 44**" a a a i o 8 X 2 i Z 1 1 •1 i > o |i ^!| oj, re 6 X z; £ Hi + * + * * 1 1 * * + •I- * + * * * + + * + * * 1 * * * * * + - * 4: * * * • + * > * * * * * * * * * * * ♦ * + * * * * * * * -■ * -i * V * + * * * v '^ ?. — ^ ^ c c c 1 1 1 m. s. 1. s. 1. m. s. s. m. s. 1, 1. s. m. m. 1. m. m. 1. 111. m.r. s.r.o. m.r. m.r.o m.r. l.r. m.r.o l.r.o. s.r. s.r.o. m.r. l.r.o. m.r.o m.r. m.r.o s.r.o. m.r.o m.r.o m.r.o m.r. s.r. m.r.o s.r. m.r. m.r. s.r. r. m.r.o s.r.o. s.r. l.r. b. r. b. r. b. b. b. S- r. r. b. e- b. b. r. b. b. b. r. r. g. g. b. b. b. r. b. b. r. b. V. g. g. \'' g. V. g. \'- b. v.g. V. g. V. g. g- \'- V. g. g. g. K- V.g. g. g. g- v.g. g. V. g. e- b. V. g. T. T. .M.W. T.W. I'M W T. T. r.M W T.M. T. T.W. M. T.W. I'. M.W T. T.M. M.W. M.W. T. M. T. W. T. W. T.M. M. TM.W. T.M. E. |Am. M. 1 Am. E. Am. L. Am. L. 1 Am. M. 1 Am. E. (Am. B. Am. M. Am. L. Am. E. Am. L. jAm. E. [Am. ..l-.l 1 2 3 Agawam ._. Rniier'n No. 1.5. _ .J 1 4 "" - (i 1 A " * * V 8 9 Croton _-. in : 11 * * V + 12 13 Goethe .-. -.- It(i(je7''s Nik 1. Hartford Prolific U 15 lona L. M. L. M. M. M. M. M. M. E. L. M. M. E. M. M. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. IH IT IK la Lindlev 20 31 22 23 n Ri>{ief'!i Xo. 9. Massasoit. — UdUcr's No. 3. Martha Maxatawney - - Merrimack ..- Miles :; -- - 25 Norton's Virginia -- s. m. 1. 1. 1. m. 1. »fi 37 Scuppernong •>8 29 30 Union Village Oiitari(K Walter - 31 Wilder Rofjcr'x Nn. 4. M. Am. IX. -GOOSEBERRIES The coluiims explain : SiZK— 1., large ; in., niediuni ; s., small. Form — r.. round; o., oval ; r. o.. roundisli «ival. Color- r., reddish when fully ripe ; g., greenish yellow, when fully ripe. Quality— g., good ; v. g., very good : b.. best. TsE— K.. kitchen ; M.; market. Season— E., early ; M.. nicdium ; M. I,., medium late. Origin— Am.. .Vmerican ; F., Foreign. NAMKS. DESClilPTION. I.— Nortliern Division— between 42" and 49° n a u fa 1 a a s Hi g 3 1 .s|l '5 * i 2; C > * * s 1 — i •o c ■a a; o c ■s * i o z, ♦ * * t * i^ c s * ♦ d "k g C ft 5 o ti c o x: 2 o 1 C c t C 1 Downing m. s. 1. m. 1. r. 0. r. o. 0. r. o. o. o. g. r. r. r. g. g- v.g. g. g. V. g. v.g. V. g. K. K. M. M. K.M. K.M. K.M. M.L. E. M. E. M. M. Am. Am. Am. F. Am. F. '" ■> Hoiighlon ■" T Mountain 4 Pale Ked :: "" 5 American. -- « Woodward's Whitosmitli Note on Native Grapes.— CoHcorrf -Should have •* for Ma-saachusetts, Connecticut, West Virginia, Kentucky, Illinois, Iowa, Nebra-ska, Kansas, South Carolina, Alabama and Florida ; and * for Georgia. Dehnearc—** for Miussachusetts, Illiode Island, Minnesota, Virginia, Ohio, Kentucky, Iowa and Nebraska; and * for New Jei-scy, Illinois, South Carolina, Alabama and Florida. Ires—** for Virginia, Kentucky, Illinois, 'Georgia and Alabama. Norlan's Virainia—* for ;South Carolina, Georgia and Alabama. .ScHjipcrnoiii/— »♦ for South Carolina, Georgia, Alabama and Florida. ( a: AI.oiMK OF FKI'll'S -(illAPKS, N'ATIVE — tiOOSEBERUtES. XVII Viri. -GRAPES-NATIVE. The I'lilumns explain as follows ; Size— with reference to the berry, I, large ; m, medium ; s, small. Form— with reference to bunch and berry, s. r., short bunch, round berry ; I. r., large and round ; in. r. o., medium bunch, roundish oval berry ; m. r., medium bunch, round berry. Color— b., black, or nearly so when fully ripe; r., redish or copjiery-brownish red; g., greenish white or yellowish. Quality- g., good ; v. g., very good ; b.. best. Use— T., table: M., market ; W., wine. Season— E.. early ; M., medium L., late. Origin— Am., American ; F., foreign. II.— Cen ral DiTislon- between 35° and^" ni-Sontk. DlT.-b 2S°435° c ?3 -J. c * * ** * * * * * * * * * * * * + * if * * * * * + if q * * * * + c5 c * * ** * *+ ♦ * * * * + * * * V + * * * * +* + C c a ;5 0 * * * * + * * ** + * * * + * * * * .2 c * * * + -- * * * + * * * i ■r. * * * t * * * * * * * + * v * * * * + i * * ■+- * * * * * * * + * * * * * * * * + * V + C * + * * + o o 1 + "5 p * + * * * + * ei -a a Z ■■ -- " -- + 'a & 3 t a 1 6 3 * * * * -- * + + o * * * ♦ *♦ + *♦ * * ** *♦ * * a * * * * * s c -- 2 •E ■/I — * *& * i 1 -- * * * * d si < Kemahks. 1 3 t B 7 8 9 10 11 13 13 14 15 16 17 18 19 20 21 22 23 2i 25 26 27 28 29 30 31 Unreliable. Too small and imperfect. Suited only to clayey loams and certain localities. Hardy everywhere. Bunches imperfect. The most promising white variety, Wants rich soil and high culture. Only valuable for the dessert. Liable to drop from the bunch. Makes the finest of w^hite wine. Unreliable, except in a few locations. Valueless at the West. Mainly valued for a harsh, dark wine. Vines require age to give perfect fruit. Very early— too small for market. The more known tlio better liked. ¥:S°' For the list of Foreign Grapes see page xv. IX. -GOOSEBERRIES. The columns explain: Size— 1., large; m., medium ; s., small. Form— r., round ; o.,oval; r. o., roundish oval. Color— r., reddish when fully ripe ; g., greenish yellow, when fully ripe. Qu.\lity — g, good ; v. g., very good : b, best. Use — K.. kitchen ; M., market Season— E, early ; M., medium ; M. L., medium late. Obioin— Am., American ; F., Foreign. II.— Central Division— between do^ and 42^ Ill.-Sonlli Div.-b -^S"* 35c- s S c X & * * * + * v ♦ * -3 p * '■zi a o '•J * t * + c '3. IS 4 * + C3 1 ! * i * t t 1 * - . 6 s '2 * -- i f ... ■ •a - « K -- 1 C 1 L .5 S -1 d ^ o _i 1 < id a 'a 6 c 0 Remarks. 1 2 3 4 5 6 A little liable to sunburn or blister. A strong growing bush— berry with a verj' thick skin. An old European sort, entirely free from mildew— more [upright than Houghton. New and promising. The best of all the foreign large sorts in its immunity [from mildew. XV 1 11 catalogup: ok fhi its — XK("rAUiNP:s — peach ks. X NECTARINES Explanations same IS for Apricots NAMES. DESCRIPTION. 1.— Sorthern Division— between 42° and 49» p » « s s < c a E>3 z c m < CO g 2 s o 5 o > o C 2 !z; c CO a 1 a 0) > o n! en 2 3 :^ C c & c >^ £: * * * * * 6 c O '■ c -- c C 5 o 61 c 1 o o ■V a 1 £ 1 1. 1. 1. 1. m. 1. r.o. r.o. r.o. r. r.o. T.O. o.r. o.r. o.r. o.r. o.r. o.r. V. K. V. g. V. K. g. F. F. F. F. F. F. M. E. E. E. L. L. Am. F. Am. F. F. F. ■> 3 -I Early Newington ..- Early Violet -- 5 Elrupe Stanwick XI. -PEACHES -relative to the tlesh, j. r., melting, .juicy, The coliunn.s explain: Size— 1, large; m. medium; s, small. Class— F, freestone; C, clingstone. Color- w, white iir pale t'olored ; y, yellow or yellowish ; g, greenish white, red at stone. Qi\\t.ity- j. v. ..juicy, vinous rich ; s. j., sweet and .juicy; s. j. h„ sweet. Juicy and liigh flavored. (tI.ands— s, serrated, wit liout glands ; g. Ldands gjohnse; v. glands renif(trin. Season — the Season of maturity, as Early, Medium or Late ; those designated as Early, rii'en in hit. 4:! deg. previous to or about Sept. 1st; Medium, those riiiening from 1st to Ifith of Sept., and Late tiio.se after that period; a few of the Very Early and Very Late are so designated— E, early: M, medium ; L, late ; V. E., very early; V. L., very late. Origin— Am., American ; F., Foreign NAMES. DESCRIPTION 1 - xorthe II Division- -between i2° and 49 s < pi s 8 ■< i z < 0 02 < s w B Am. Am. '■5 ■/- > O ? •/J c if a ■' ■- > -- 1 ** ** * * * * * * * + ** ♦ * 's S S * * * * * * * * * * * 4i o 2 * * * * * + * V * * * * * * * * * + * * * * * * V ♦ 5 -- -- * -- * + ** ** ^ " X -- -- a 0 .1 o 1 •> Amelia 1. 1. m. 1. m. L 1. 1. 1. 1. 1. 1. m. m. ra. 1. m. 1, m. m. 1. 1. 1. 1. 1. ra. 1. m. 1. 1. 1. 1. 1. 1. m. m. 1. 1. 1. 1. 1. 1. 1. m. 1. m. m. 1. 1. m. m. 1. m. m. 1. 1. F. F. F. F. F. C. F. F. F. F. F. F. F. F. P. C. F. F. F. F. F. C. C. C. F. F. F. F. F. C. F. C. F. F. F. F. K. F. F. C. F. F. F. C. F. F. F. F. F. P. C. F. F. P. P. P. F. F. vr. w. y. g- y- g- w. y- w. y- y- g- g. g- w. y- y. y- w. g- w. g- w. y- y. g- g- w. w. w. w. y- y- g. w. w. w. w. g. w. y. w. y. w. w. y. \v. w. y. y- y. w. w. w. w. y. y- y. m.j.r .1- m. j.v. .i.y. m.j.r .1- V. S..l.tl. .i- V. j.y. m.j.r J- V. m..j.r m.j.r j.-f m.j.r s.J.h. S.J. m..i.r s..1.h. m..i.r .i- V. .1. V. j.v. .i- V. s..1.h. S.J.h. s. ,1. s.,i.h. .i-v. j.v. m.. .r »■'.. ■ m.j.r s. . . B. J. s.j.h. m.j.r s. . . m.j.r il m.j.r j.v. 8. J. S.J.h. s.j.h. s.j.v. J- v. s. . . m.j.r r.J.s. m.j.r 8.3. j.v. s j. r. r. g. g. r. r. g. r. g. g- g. g- g. .s. s. r. g. g- g. g- g- r. r. r. r. r. r. r. g- g- g- r. r. s. r. r. g- s. g- g- r. g. g- r. s. r. r. g- g. g. r. g. g- r. g. g- g- g- E. L. E. M. M. M. V.E. M. M. M. L. V.L. E. V.E. V.E. L. L. M. M. V.E. V.E. V.L. V.L. L. M. L. V.L. V.L. V.E. L. M. L. M. M. L. M. M. M. M. M. M. M. M. L. E. L. M. L. M. M. I>. E. M. L. E. 1: V.E. Baldwin's Late 3 -t .') I) 7 8 il 10 11 12 13 U 1.') Hi 17 IK 19 20 31 22 33 34 25 26 37 28 "f. " Am. .. Am. L. Am. j.. Am.l . Am. 1 - - Bellegarde Chinese Cling Columbia- Crawford's Early Druid Hill .. Am. Am. Am. Early Tillotson Am. 1.. Am. I.. Am. 1.. Am. 1.. F. ].. Am. -. Am. .. Am. -- Eaton's Golden * * * * Foster (Jeorge the Fourth Maine's Early Red Heath Cling Hyslop Cling Am. Am. Am. Am. Am. Am. Am. .. Indian Blood Cling.. Kenrick's Heath Heath Frcei is 1 -■ ± * ^ d ^ oi c 0 c .i. 6 c < '_2 c si < c 'a '5 c • XI. -PEACH ES. The columns explain : Size — 1, large; m, medivim ; s, small. Class— F, freestone; C, clingstone. COLOR— relative to the flesh, w, white or pale colored ; y, yellow or yellowish ; g, greenish white, red at stone. Quality— j. v., juicy, vinous ; m. j. r., melting, juicy, rich ; s. j., sweet and juicy ; s. j. h., sweet, juicy and high flavored. Glands— s, serrated, without glands; g, glands glolin.^e ; r, glands reniform. Seasox— the Season of maturity, as Early, Medium or Late; those designated as Early, ripen in lat. W deg. previcni.-^ to or about Sejit. 1st ; iMedium, those ripening from 1st to 15th of Sept., and Late, those after that period ; a few of tlie Very Early and Very Late are so designated— E, early ; m, medium ; L, late ; V. E., very early ; V. L., very late. Origin— Am., American ; f'., Foreign. i "- -Uentra! Dir.sion- between 35° and 42° III. -South. Di?.-b.2fe°j .35° Number. Pennsylvania New Jersey. Delaware. jj 1,: 5 lit i. E c i p .2 1 c p ** *+ *♦ ** ** t . * -- - 28 29 * ** * 30 * *.-*--*♦- 31 « -. » 32 * ...- 33 *--•**- - * .- * . * ,. - . « 1 - - .- * * -- * * * * * - * * -- * * * Me ** t ** * ** * t * '■'- ** + * M: ¥* * * * * **+* - ♦ * - * ** - ♦ * - -- * - -- * - -- * - -- ♦ • * * - 34 35 » ---- 36 * * * 37 + » + 38 .- , .- 39 » . t* 40 t .. * 41 42 43 * ..-- 41 - , . 45 .. t .- * *-.--* « - t + + , .- -. , « - .- * .- . . * -. * • -- - -. .. * * .. . » -- * . 46 * * * 47 *.-***- * -- *J -- 48 * , - 49 50 * * -- * * * - ** -- - .. .- * 51 52 * * * 53 - * .. * * .. . * * * - - -- * * * :; * * • * 54 »« * 55 -- - *--***- 56 * , - 57 « .. » 58 -- * If* IE* - IE* ** * - 18 XX CATALOGUE OF FKl'lTS — PKAIiS. X I I.-P EARS The coliims expliiin as follows : Size— s., small ; I., larfre ; m., medium. Form— p., pyriform ; r. o. p., roundish obtuse pyriform ; r. a. p., roundish acute pyriform ; ob. p., obtuse pyriform ; ob. o. p., oblong obtuse pyriform ; r., roundish ; r. ob., roundish obtuse. Color— y. ix--, yellow or yellowish green with a red or russet-red cheek ; y. r., yellow and russet ; y., when mostly yellow or yellowish. Quality— g., good ; v. g., very good ; b., best. Use— F., valuable family dessert ; KM., kitchen and market; F. M., family and market. Season— S., summer; L. S., late summer; A., autumn ; E. A. early autumn ; L. A., late autumn ; W., winter. Origin— En., English ; Am., American ; F., French ; Fl., Flemish ; B., Belgium ; H., Holland. NAMES. DESCRIPTION. I.— Northern Diyision— between 42" and 49" i 1 a e s 5 0 s o > o i * * * * * i * is V * 0^ * * * 5 'J. ■J. * * * ** * * * * * * * *+ * * * * v ** * ** + *♦ t -- + * * * * * * * * ♦+ * * * *♦ «* + * ■c ~ Z) •g * * ** * * * * * * *♦ -- * * + * * *♦ * * * * * 3 ** *■ ** * * * * * * * * * * * * * * * * * * * * * * *+ * ** * * * + * * * * * * * * * * + * * + ++ * *+ * + * * * * * * ** ♦ ** * * * * * * + * * -- * ++ + + * * * * ♦ * ;; « * » * '7 - * * * * * * * * c * (fl o "« Q fflj c s c o c S o -- 6 .c s; •c -- c o c IS a 1 o 1 Abbott - m. 1. 1. 1. m. m. m. 1. 1. 1. 1. m. 1. m. 1. m. ni. m. m. 1. m. m. I. 1. 1. 8. ob. p. p. J'- ob.o.p r.a.p. r.o.p. r.o.p. p. J'- ob. p. r.o.p r.ob. r.ob.p ob. p. ob. p. r. p. r. r.o.p. ob. p. r.o.p. ob. p. r.a.p. ob.o.p r.o.p. ob. p. r.ob.p r. p. ob. p. r.o.p. r.o.p. r. p. r.o.p. r.o.p. ob.o.p r.ob. r. r.ob.p ob. p. r.ob.p r.ob. J'- ob.p. r. r.ob.p r.ob. r.p. r.a.p. r.ob. r.ob.p r.ob. ob.p. r.ob. r.ob. r.o.p. ob. p. p. r.a.p. ob. p. ob. p. r.ob. r.o.p. ol>. p. p y. r. y.g. y. e- y- y. r. y.g- y- y. r. y. r. y-g- y- s- y- y-r. y. g. y.g. y. r. y.r. y. r. y.g. y. r. y-g- y.r. y. y-g- y- y-g- y-K- y- y. y.r. y-r. y. r. y-g- y- g- y- y-r. y-r. y-r. y. r. y- g- y. r. y- y- y. r. y.r. y. y-g. y- 1- y-r- y- >'. y- y- y-r. y- y.r. y-g- y- g- y-r- y- r- y.r. y-g- y-r. y.r. y- V. g. V. g- V. g. V. g. \'- v-g- b. g- V. g- g- v-g- V. g. V. g. v.g. V. g. v.g. v.g. v.g- V- g. g- v.g. g- v.g. g- \'- b. v.g. V. g. b. v.g. v.g. v.g. g- V- v.g. v. g. v.g. v.g. g- v. g. v-g- v-g. v-g. g- g- v.g. g- V. g. V. g. v.g. V. g. v.g. V. g. v.g. g- vg- B- g- K. F.M. F. F.M. F.M. F. F. F.M. .M. M.F. M. F. F.M. F.M. F.M. F.M. F. F. F.M. F.M. M. F.M. K.M. F.M. M.K. F.M. F. F. F.M. F. F.M. FM. F.M. F. F.M. F. M. F. F. F.M. F. F. f:m." F. m. F.M. F.M. F.M. F.M. F.M. F.M. F.M. M. F.M. F.M. E.A. E.A. E.A. L.S. E.A. E.A. L.A. LA. L.A. LA. E.A. E.A. L.A. S. E.A. Am. H. Am. En. B. Fl. B. F. F. B. B. F. ?. s 4 5 (i 7 Ftniihinte d'AuUtmnc. Belle Ei)ine Dumas Due de Bordeaux. q lieurre Olairgeau in 11 13 13 14 lieuri-f d'AiiiiiuIis Ueurre i.l'Brii.'ii:iis lira N'WUts, Beiirre Diel - Beurre Giffard -• IS 1H Beurre Langelier W. A. S. S. A. E.A. W. w. s. w. L.A. \V. s. LA. L.A. E.A. W. L.A. s. A. s. w. w. L.A. E.A. A. E.A. L.A. L.A. E.A. s. E.A. A. W. W. S. E.A. E.A. A. W. F. A F. F. Am. Am. B. Am. F. F. Am. Am. Am. Am. Am. Am. Am. B. * * * * 17 18 Beurre Superfiii-. Blondjjood Ifl ?n Brialinont . ..». n Buffum - 33 Caen de France 33 94 Catillac Clapp's Favorite - 25 2fi 27 Columbia Dallas - Dana's Hovey ;; 29 Dix ."? 1. S. 1. m. 1. s. 1. s. m. 1. 1. 1. s. m. 1. m. 1. Ul. 1. m. m. m. s. 1. m. m. ni. 1. m. 1. s. 1. 1. ni. m. i 30 31 32 Doctor Reeder Doyen ne Boussocli Doyenne dAlencon Doyenne du Comice Doyenne d ' Ete Duchesse d'Aufioulenie -- 33 34 35 F. B. F. P. F. B. B. B. Am. "fV" B. Am. Am. F. "fV -- * * -- .- 36 37 Ducliesse d'Berri d'Ete Duchesse de Bordeaux - 38 39 Easter Beurre Emile de Heyst . . " 40 41 42 Flemish Beauty Fulton 43 Glout Morceau 44 45 4fi Henkol... Hosenschenck -- 47 Miiiire's Pnuiid. Howell 48 49 Jalousie de Fontenay Vendee Jaminette SO .losepliine de Malines 11 Juiienne Kinj^sessinji 5" Am. Am. Am. Am. F. F. B. * 53 54 Knit'lit's 55 h'li ifiht's Seedllnu. 5fi Ijiuisi' Itonno de Jersey F.M.I s 58 59 Mailanii' Eliza Manninji's Elizabeth F.M. F. F. F.M. F.M. F.M. M. M. A. S. A. W. A. LA. A. L.A. - m B. Am. Am. Am. B. B. Rl McLaudhlin 03 63 Merriam Mount Vernon M fi5 — OATALOGTTK OF FRUITS — PEARS. XXI X I I. -PEAR S. The columns explain as follows : Size— s., small ; 1., large ; m., medium. FORM— p., pyriform ; r. o. p., roundish obtuse pyriform ; r. a. p., roundish aoite pyriform ; ob. p., obtuse pyriform ; ob. o. p., oblong obtuse pyriform ; r., roundish ; r. ob., roundish obtuse. Color— y. g., yellow or yellowish green with a red or russet-red cheek ; y. r., yellow and russet ; y., when mostly yellow or yellowish. Quality- g., good ; v. g., very good ; b., best. Use— F., valuable family dessert ; K. M., kitchen and market ; F. M., family and market. Season— S., summer; L. S., late summer ; A., autumn ; E. A., early autumn ; L. A., late autumn ; W., winter. Origin— En., English ; Am.t American; F., French; Fl., Flemish; B., Belgium; H., Holland. 11.— Central UiTision— between So" and 42" Ul.-South Div.-b. B8» & 35° i is si > t c ^ -- » d c 1 - ^ 6 !a O * * * + ** « ** * ** * ** * * + v V V + * * * * ** v + * * ** * * * * * * * * + + * + * * .2 '■c c ** * * * * * * * * * t * * * ** * * * * * c 1 > i * * * * * * * * * * * * * * * * * * ** t* ** * CD -22 "c c ♦* ** + * * * * * * t V * V * * ** * 1* ** ♦ * + * * * * * if o ** *+ * * * * ♦ + * * *+ ** * * o i * * * ♦ * * * * * * * * * * * * * g * * if * * * "t" * * *+ * * * * ♦* + * * * * * * V ♦ * + * + * * 1 5 * + * * * * * * * ** * «* ♦ * ** + * ♦ t * * ** * *+ ♦* ** * * if- * + * * 1 * *+ *+ * ** * O ** * * ** .. *+ ** ** ** ** * * o I a: < - i c .2 is "" d o !2; c o .2 <1 Remarks. 1 9. 3 1 5 6 7 -- * **** **** * « * ** * -- * *** -- * - * ** - * .. Like all pears, should be gathered ere fully ripe, or liable to [decay at core. Not profitable for market. 8 9 10 U 1?! * * * -■ ** * --***- -- * « * -- Quality inferior. 13 14 15 * -- * * -- * * * * * 16 17 18 19 * -- * -- * * * .- + ,. .. * ■- ** - * * * » * - Trees very healthy. 21 *^ « * * *= * -- -- ***^ 44 An old variety; very healthy and productive. A pear of great promise in its season. A hardy tree. Very productive and profitable. Some say liable to blight. 50 51 52 53 54 55 56 57 58 59 * * * -- - * It*** * -- .- * -. + * - - * *^ - * - - » * * *♦ - * * * .. 60 61 ... - * ■ A capital pear, but unreliable. Hardy and promising. Valuable for market. 6? 63 + 64 65 * -- - * - - * * -- xxri CATALOGUE OF FRUITS — PEARS. XII. -PEARS. [continued.] The columns explain as follows : Size— s., small ; 1., large ; m., medium. FORM— p., pyriform ; r. o. p., roundish obtuse pyriform ; r. a. p., roundish acute pyriform ; ob. p., obtuse pyriform ; ob. o. p., oblong obtuse pyriform ; r., roundish ; r. ob., roundish oblate. Color— y. g., yellow or yellowish green with a red or russet-red cheek ; y. r., yellow and russet ; y., when mostly yellow or yellowish. Quality— g., good ; v. g., very good ; b., best. Use— F., valuable family dessert ; K. M., kitchen and market : F. M., family and market. Season— S., summer; L. S., late summer; A., autumn; E. A., early autumn ; L. A., late autumn; W., winter. Origin— En., English ; Am., American; F , French ; Fl., Flemish ; B. Belgium ; H., Holland. DBSCKIPTION. I.— Northern DiviBlon— between 42° and 49° s NAMES. i 6 < QQ g ■< Ed CO 2 H s o 03 > O Z o i C D n 1 ^; -- 2 i 1 > + * * * + * i X '^ * * * * * ** * ** ** * * * * * ■it- if. * * * * * * it * * * * * * * 3 6 * * * * * * * * 0) * * * * * * * ** * * * ♦* * * ** 5 7 -- ■- ■■ * * * * * -i it * * * * * * c * r. Si " ^ " i "1 c o tn u O KA s. s. 1. 1. s. 1. m. s. m. m. 1. s. m. m. 1. m. m. m. 1. m. m. ob. p. r. p. r. r.a.p. r.o.p. r. ob. P- ob. p. r. ob. P- r. p. r. r. r. r. r. p. r.a.p. P- p. ob.o.p ob. p. r. ob. p. ob. p. P- y-g- y. g- y-g- y. r. y- y- g- y- y. r. y-g- y- g- y- y-g- y-g- y-g- y-g- y- y-g- y- g- y-g- y- y- y-g- y-r. y-r. y-r. g- v-g- V g g V g e g- g e- b. V. g. g §: V. g v-g. V. g. \'- V. g. g- V g- g. b. g- F.M. F. F. F. M. KM M. F F.M. F.M. F.M FM FM. F.M FM. F. F F.M K M. F.M FM. M FM. M L.A. S. s. E.A. W. S. w. E.A. S. A. E.A. A. A. A. E.A. E.A. S. S. A. W. E.A. A. E.A. LA. W. S. Am. Am. Am B. B. Am. Am. .. fi7 ,Sir((«'.s Orange. 68 Ott 69 "n Paradise d'Automne - 71 7'' 73 Bdk Awj€ciuc,WinterBeU,UvcdaJe's St.Germain Pratt 74 Am. B. F. Am. Am. Am. Am. B. Am. B. F. Am. F. Am. B. B. * * 7(i St Ghislan . .- 7H .- 71 m 81 S" -- 83 Tvson - Hi S.T Vicar of Winkfleld 86 87 Li dnr. WashiiiKton K8 Viraalieu. Wilbur m 1. m. -- m Winter Nelis .- Sitmmer BelL _ _ _ CATALOGUE OF FRUITS — PEABS. XXIII X I I. -PEA R S. [continued.] The columns explain as follows : Size— s., small ; 1., large : m., medium. Fokm— p., pyriform ; r. o. p., roundish obtuse pyriform ; r. a. p., roundish acute pyriform ; ob. p., obtuse pyriform ; ob. o. p., oblong obtuse pyriform ; r., roundish ; r. ob., roundish oblate. Color — y. g., yellow or yellowish green with a red or russet-red cheek ; y. r., yellow and russet ; y., when mostly yellow tiryellowish. Quality— g., good ; v. g., very good : b., best. Use— F., valuable family dessert ; K. M., kitchen and market ; F. M., family and market. Season— S., summer; L. S., late summer; A., autumn; E. A., early autumn; L. A., late autumn; W., winter. Origin— En., English; Am., American ; F., French ; FI., Flemish ; B., Belgium ; H., Holland. U.— Ceotral DiTislon— between 35° and 4a» ni-South. DiT.-b. 28°a35° s C > - * * * * : : ; : l New Jersey. 1*1 11 l>elaware. * * * * [ Maryland &D.C. si c 1 • - -■ ** * .- * - c It -- >> o 3 * * 1= -- t= -- -7 si Ji6 si * * * * * 1 * •a 'S u o * * * * *♦ * +* * * ♦ * C s 6 E < ^ o i < 7 ^ a d 0) s 2 o •5 Remarks. 66 67 68 69 TO * * ■- The more known the more esteemed. 1= -- — Ranks with Beurre Bosc. n 73 * 73 * -- * - * - ■ *+ * * * * * * * * -- * -- * -- i -- A -- ;* -- i4 -- 1 -- 4 * -- * -- * * * * * * * * * * ** ** * ** 1i 75 76 77 78 79 8fl * * * * * -- * * -- * -. -- ** ** * ** ** Of superior quality. But yet little known ; promising. 81 82 83 81 85 86 87 * * * * + ** -- * * * * - - ** * -- -- + * * -- * * *+ ■ * A hardy tree. One of the most profitable for market. 88 89 90 91 |!* Of rare excellence; requires age ere profitable. Of poor quality, but profitable for market. 19 XXIV CATALOGUE OF FRUITS— PLUMS— QUINCKS. XI II.-PLU M S. The columns explain: Size— 1., large; m., medium; s, small. Form— r., roundish; o., oval ; r. o., roundish oval ; o. ob, oval obovate. Color— p., purplish or very dark ; r., reddish or copper color; y., yellow; g.y., greenish yellow; y. r., yellowish with shades or spots of red. QnALiTY—g., good ; v. g., very good ; b., best. Use— F., family ; M., market. Season— E., early ; M., medium ; L., late Origin— Am., American ; F., Foreign. NAMES. DESCRIPTION. I.— Northern Division— between 42° and 49° 5 s s s o CO M O M a o 1 C 12; c u o 6 c * * * * * * * t c X i > * * * * * * * * tf. t3 ■I. * + -- * * * + * V . •a 3 * * -- ■■ "' * * * * * * * V * * * * * * * * * * * * V 1 ** * * + * * * * * * * * * ** * ♦ * + + * * * * * * * t t * 5 * * * * * * * c * * * * I ^ * i i -- * 1 s c o 1 1 1 1. ra. 1. m. s. m. I. I. s. m. 1. s. \. r. r. o. o. ob. o. r. r. o. r. o. 0. o. r. 0. o. r. o. r. r. o. 0. o. o. r. r. r. 0. r. 0. r. o. o. o. o. r. r. ob. r. r. r. o. ob. 0. r. o. r. ob. o. r. o. r. 0. g.y- y- r. p. y. r. y. r. P- y. r. p. P- P- r. p. P- P- g. y. g- y- gy. g-y- p- y. r. y. r. B- y- r. p. y. r. g-y. p. y. r. p. y- p. p. p. p- p. r. r. p. gy- g-y- y. r- g-y- P- g-y- y. r- y- b. V. g. g- v-g- g- V. g. v. g. g- g- 1 g- g. b. t g- b. \'- g. b. g- g. g- V. g. \'- \'- g- V. g- g- V. g. V. g. g- g- V. g. g- V. g. g- g- F. F.M. M. F. M. F.M. F.M. M. iM. M. F.M. M. F.M. F.M. F. F.M. F.M. F.M. F.M. F. F.M. M. F.M. M. M. M. F.M. F.M. F. F.M. F.M. M. F.M. M. F.M. M. M. M. F. M. F.M. M. F.M. L. M. M. L. L. L. L. M. L. M. E. E. M. M. M. M. M. M. M. E. M. M. M. M. E. M. M. E. M. M. E. M. E. E. M. L. L. M. M. -M. M. M. M. F. Am. Am. F. Am. F. F. Am. Am Am. Am. F. F. Am. F. Am. Am. F. Am. F. Am. Am. Am. Am. F. F. /■ Am. F. Am. Am. F. F. Am. F. F. F. F F. Am. Am. jKeiKf; amulG de Bavay. 3 4 Bradshaw Columbia 9 10 Damson. -. - Domine Dull 11 12 Karly Favorite 13 l-t General Hand . 15 16 Hulintj's Superb 1. 1. m. 1. m. 1. m. 1. m. I. 1. 1. m. m. m. m. 1. 1. m. m. 1. m. m. 1. 18 Fallcnburg 2(1 21 *>? McLauirhlin '1 25 Peach Plum 26 27 FoHtfiiU 'R •HI sn Purple Gii^e 11 -).> 33 Knyale Hative . - SI 35 S(i 37 St. Martin's Quetsche - SH Sharp's Emperor Tl Victoria. 40 41 4" Wild Gtiuse 43 1. yVhite Magnum Bomim. XIV. -QUINCES The columns explain: Size — ]., large ;m., medium; v. 1., very large. Form — ob. p., oblate pyriform ; r., roundish; r. ob. p., roundish obtu.se pyriform. CoLOB—y., yellowish or yellowish green. Quality— t., tender ; h. t., half tender. Use— K., kitchen ; M., market. Season— E., early ; E. to L., early to late. Origin— Am., American ; F., foreign. NAMES. DESCRIPTION. I.— Northern Division— between 42° and 49° i iZ! 1 in (5 < c 1 c < m 2 B O 0 (« ca > c 21 C a 2; B •J - * c "J * * * :; c: .1 r5 •- d 1 c O 1 y 1 ob.p. r. ob.ll. r.ob.p y. y. y- y. t. h.t. t. h.t. M.K. M.K. M.K. M.K. E.to L. E.tO L. E. E. F. "fV Am. ?. 1. r 1 3 Portugal 4 Uea's Seedling CATALUUUE OF FKUITS — PLUMS — QUINCES. XXV XI I I.-PLU M S. The columns explain : Size— 1, large ; m., medium; s., small. Form— r., roundish; o., oval; r. o., roundish oval; o. ob., oval obovate. Color— p., purplish or very dark; r., reddish or copper color; y., yellow; g.y., greenish yellow; y. r., yellowish with shades or spots of red. Qhality- g., good : v. g., very good ; b., best. U.SE— F., family ; M., market. Season— E., early ; M., medium ; L., late. Origin— Am., American ; F., Foreign. 11.— Central DlvUion- between 35° and 43° Ill-Sonth. Div.-b. 28"& 35° s .2 'c > 1 * * - * * +♦ * * t * * * U t * * * * 6 * * * * 6 Q c * « * * * * > * S "c 6 2 * * * + * * * * * + ** + * + * * * * ■a * * * * * * * * * * * * * a > O 3 C if Ml a c * 03 o c * * * * * * * * * * * -- * * + * 1 1— t * -- * * "E =^- , * * * A * * * * * 11 lie * - - * I' ei c 0 m * -- + -- .. * ** -- ** ■■ * * * -- * -- * -- ** -- * -- * -- * -- * -- ** -- -- * +♦ -- *+ -- * * -- * 5 s 6< ** * * * * * * * ♦* * c ■y: 5 rt 3 C t -- 5 N Remarks. 1 z 3 4 5 6 7 8 9 10 U 12 13 -■ 14 15 16 17 18 19 20 21 ... 23 24 25 26 27 28 29 30 31 32 m 34 35 36 37 38 39 40 41 42 43 * * - * XI V.-Q UI N CES The colunis explain: Size— 1., large; m., medium; v. I., very large. FORM— ob. p., oblate pyriform ; r., roundish ; r. ob. p., roundish obtuse pyriform. Color— y., yellowish or yellowish green. Quality— t., tender ; h. t., half tender. Use— K., kitchen ; M., market. Season— E., early; E. to L., early to late. Origin— Am., American; F., foreign. IL— C«ntral Division— between 35° and 42° ai.-South Div.-b. 28^ & 35^ pi n s Z; 5 ! 1 * * * z, * 5 0 ** 1 .5 c a; :5 en en 'c ^ 1 1 * c * d in * Z, ** * 1 ♦ * * S !1 < -- '5^ ■I; .i 3 1 6 3 < Remarks. 1 2 3 4 * XXVI CATALOGUE OF FRUITS — RASI'HKKHIES — STRAWBERRIES. XV.-RASPBERRIES. The columns explain: Size— 1., large; m., mediuni ; s., small. Form— r., roundish ; r. o., roundish conical; c, conical ; ob. c, obtuse conical. Color— b., black ; r., reddish ; p., purplish ; y., yellow. Qu.iLiTY—g., good ; v. g., very good ; b., best. Use— M., most profitable for market ; F. M., of value for family and market ; F., mostly valued for the family dessert. SE.tsON- E., early ; L., late ; M., medium. Origin— Am., American ; F., Foreign. NAMES. DESCRIPTION. I Northern Division— between 4a» and 49° a a S B a o 1 0 0 c X 3 S o A c u X > o £ 6 c + * * * * 1 P. s X Z * > * + * "" "" 1 ■I. ■I. * ** * * * * c -- * * * * * * * * ♦ * * * * * * *+ * * * -- ■- + * * * * 7. * * 2, -- -- ti ^ c 0 o o I s. 1. 1. r. c. c. r. r r.c. r.c. r. c. c. ob.c. r.c. ob.c. c. c. r. r. b. r. r. P- r. r. p. r. r. ?; r. b. I: p- p- g- v.g. e- g- g. v.g. v.g. v.g. V- b. v.g. v.g. b. g- g- g- M. F. F. F. F.M. F. F.M. F. F.M. F.M. F. F. F.M. F^. M. M. M. M. L. L. E. M. M. M. M. M. M. L. L. M. L. M. M. Am. F. F. Am. Am. F. F. Am. F. Am. F. F. Am. Am. Am. Am. Am. o 3 4 Cataw i ssa - m. m. 0 Fastolf - - ---- Franconia - - -- 1. 1. m. 1. 1. 1. 1. m. 1. m. m. m. 10 u 13 13 14 October Red. McCormick. Mammoth Clxister. 15 16 11 * I-- L — XVI-STRAWBERRIES. The columns explain : Size— 1., large ; s., small ; m., medium. Se.\— H., Hermapbrodite ; P.. Pistillate ; S., Staminate. Color— d. c, deep crimso ; d. s., deep scarlet ; b. s., bright scarlet ; w. t., whitish tinted with red ; 1. c, light crimson. Form— r. c, roundish conical ; o. c, obtuse conical or coxcomb form ; c, conical ; r., roundish ; r. o. c, roundish obtuse conical. Flesh— s.. soft ; f.. Arm Season— E., early; M., medium; L., late ; E. L. early to late. Origin— Am., American; F , Foreign. = = NAMES. DESCRIPTION. I Northern Division— between 42° and 49° 1 5i a s 8 OS z o w t CO 5 o .5 1 r/. > 0 EC c 4) 12; "5 * * If 6 £ i 2i > * * * 2 1 X * ** ** + * * T3 C ■V * * * * * 3 c ♦ * * * + * * i * « * * * t ♦ * * * * * ** d X * * t * * - f. c * * * * * « 5^ i a 1 o I. 1. 1. m. in. 1 1. m. m. 1. 1. s. 1. I. m. l! 1. 1. P. H. H. H. P. P. P. H. H. H. H. H. H. H. H. H. H. H. H. d.c. d.c. d.s. b.s. d.s. I.e. b.s. d.s. d.c. b.s. b.s. l.s w.t. I.e. b.s. b.s. I.e. I.e. d.c. r.c. r.c. c. r.c. o.c. r.o.c. r. r.c. (■. o.c. r.c. r.c. r.o.c. r. r.o.c. r.o.c. o.c. r.c. r.c. f. f. f. s. f. s. f. f. f. f. f. 8. S. f. f. f. f. f. f. M. M. M. E. M. M.L. M. E.L. E. L. L. E. M. L.M. E.L. M. M. M. E.L. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. Am. P. F. Am. 2 4 Q IJ n Ida 10 11 12 13 14 15 l(i 17 18 19 Kentucky T.f»nnij''s White -- * * Triomplie de Gand == = = ( ATAJ.OGl'E OK I'ltUITS — HA8PBP:KKI]':S — STnAWBEKKIES. XXVIl XV.-R ASP BERRIES. The oolumns explain: Size -I., large; m., medium; s., small. Form— r., roundish; i-. c, roundish conical; c, conical ; ob. c, obtuse conical. Color— b., black ; r., reddish ; p., purplish ; y., yellow. Quality— g., good ; v. g., very good ; b., best. Use— M., most profitable for markt-t ; F. M., of value for family and market ; F., mostly valued for the family dessert. Season — E., early : L., late; M., medium. Okigin- Am., American; F., Foreign. n .—Central Dhision— between 36° and 42° lU-Sonth.9iT.-b.28* & 35° s H c cr/ C * * * * * * * * * * * * * 1 P * * -a * * * * * * * .5 1' > * * B 15 O * * * * ** * * * * * * i '■B c 1— 1 * * * * * * * i 1 > * -- * * 'A 0) c 1 -- * i * o * * r * * -a en * * * * * * * 1 * * * * * "c CO Q <6 c "o 1 o CD ♦ * * i < ^ o c 1 -- '7. 1-1 d ^1 i o REM-ARKS. 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 Deep, rich soil or not profitable. Not profitable. Profitable nuu-ket sort. Valued for family use. Not prolitalilc. Ver\- prcductive. An old variety, by many thought to be superseded. XVI-STRAWBERRIES. The columns explain : .Size— 1., large ; s., small ; m., medium. Se.x—H., Hermaphrodite; P., Pistillate ; S., Staminate. Color— d. c, deep crimson ; d. s., deep scarlet ; b. s., bright scarlet ; w. t., whitish tinted with red ; 1. c, light crimson. Form— r. c, roundish conical ; o. c, obtuse conical or coxcomb form ; c, conical ; r., roundish ; r. o. c, roundish obtuse conical. Flesh— s., soft ; f., firm. Season— E., early ; M., medium ; L., late ; E. L., early to late. Origin- Am., American ; F., Foreign. II.— Central DiTigion- between 35° and 43° Ill.-^outh. -bDiT,.28°&35 s s C : V * * * + « * * + * * i * * * * * + * * i s P * * d d ■a c ♦ ** * * + : + * 'c > * * * a 1 * * * ** t * ** * + ** 2 c M * * * * t ♦ * C Z i m 1 * -- * ** * * !! * "E * * * + * * * + * 'f. * V * * * * t * t + 6 d -- - P * + * * * V + * t t * * a* 2i .2 'S 1 * ** ** 1 o 1 ** ** * * ** * ** *♦ * * ** -- CR ft a -/ * * * __ d X S5 o Remarks. 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 -- * ** + An old highly valued sort. Very productive. Only valued for the amateur. Extra for canning. Esteemed as a family sort. 20 INDEX TO PROCEEDINGS. Page. Address of President Wilder -. 19 Jno. M. Allen 15 Mayor Keiley - - IT Adjournment -. - - 70 American Pomological Society, Circular of .-. 5 Appointment of Committees .-- 16 Apple trees, diseased 33 Apples, discussion on 36 Apple— American Summer Pearmain 37 Alsernon's Early. 50 Angular 52 Autumn Sweet Bough 37 Bailey's Crimson Crab 50 Baker 53 Beaoher Sweet 51 Ben Davis 38 Berry 50 Boyd -. 50 Briar Sweet 51 Buckingham 38 Buncombe.- .- 37 Cannon Pearmain 38 Carolina Greening 37 Carolina Red June 37 Carter's Blue 37 Conical 53 Curiosity 50 Early Harvest 37 Early Queening 50 Eureka 52 Fall Queen 78 Fallawater 39 Fay's Joe 48 Forest Queen 54 Furnas - 49 Galena 50 Garden Beauty 54 Gilpin .. 39 Gorin's Russet 50 Hiawatha 51 Holly 38 Hooper's Black 50 Horse 37 Hutchinson's Sweet 52 Junaluskee 38 Kansas IJellfiower 54 Kansas Pippin 54 Kansas Queen.. 54 Lady Elgin 52 Page. Apple— London Pippin 40 Mahaska 50 Maiden's Blush 39 Mangum 38 Mason's Stranger 39 Mollie 51 Mount Gilead Beauty 50 McAfee's Nonesuch 39 & 76 Newville 51 Nicka.1ack 38 Northern Blush.. 51 Noyes 51 Onarga 51 Orange 52 Otoe Red Streak 51 Pen 50 Pewaukie 51 Pilot 39 Potter's Early 52 Pride of Minneapolis 51 Pride of the Prairie 51 Pryor's Red 38 Pyle 50 Quaker Beauty - 51 Rawles' Genet 39 & 74 Red Astrachan 36 Red Margaret 37 Red Rose 48 Reliance. 51 Ripley 47 Rochester Pippin 48 Schuyler's Sweet 49 Sedgwick 48 Semper 51 Sherman's Sweet -. 52 Shockley.. 39 Skinner's Seedling 53 Simmon's 51 Stevenson's Winter 39 Stewart's Sweet... 51 Stribling 50 Summer Queen... 37 Summer Sweet Bough 37 Sylvan Sweet Crab -- *8 Taft « Taunton... 38 Tuttle.. <9 VVTiitescarver 49 White Winter Pearmain 39 .\.\x IXDEX TO rKO(;KEI)INGS. Page. Apple— Winesap --- 39 Winter Sweet Paradise 40 Winter Gem 51 Yates -... - 39 Yellow Newton Pippin - 39 York Imperial --- 40 Zeeke 78 Arkansas, Report from 80 llanquet, Grand 71 California, Report from -.. 81 Chester, S. C, Report from 113 Committee on Credentials.. 16 Blight — - 34 Business - 16 Codling Moth Trap - M Diseased Apple Trees 33 Exerntive 10 Foreign Fruits - 10 General Fruit - 10 Medal or Die 37 Mildews- _. -.. 34 Name of Apple 36 Native Fruits 10 Nominations of Officers - - 16 Pruning .33 Reeord of Fruits exhibited- 16 Revision of Catalogue 33 Synonyms and Rejected Fruits 10 Congressional Appropriation 3.'t Deceased Members - 28 Discussion on Apples 36 Figs --- --.- 70 Grapes - - 67 Pears - 56 Peaches -- - 63 Plums. - 67 Strawberries 60 Diseases and Insects 22 Donations to the Society 66 Downer. J. S., of Kentucky, on Wild Goose Plums IKi Draining of Fruit Lands 21 Executive Committee 10 Figs, Discussion on 70 Fig, Black Ischia 70 Brown Turkey 70 Brunswick 70 Celestia , 70 Green Italian 70 Lemon - 70 White Nerii -- 70 General Fruit Committee 10 Georgia, Iteport from 84 Grapes, Discussion on 67 Grand Hamiuet - 70 Grape, Blaik July - 68 Clinton - 68 Concord 67 Croton 70 Delaware 67 Flowers 68 Hartford Prolific 68 Herbemont 67 lona 69 Ives 67 P.\GE. Grape— Kalamazoo 53 Martha 69 Mish 68 Norton's Virginia _. 67 Scuppernong 68 Senasqua 70 Talman's Seedling.. 89 Thomas 68 Wilder 69 Grapes— Report on, by Rickets 113 Wylie 113 Howsley on Apples 74 Invitation from City of Richmond. 17 Commissioner of Agriculture (jO Massachusetts Horticultural Society 31 Richmond Horticultural Society 33 Illinois, Report from sg Influence of warm dry seasons 21 Importance of Fruit Culture 27 Insects and Diseases _ 22 Iowa, Report from 101 Kentucky— J. S. Downer, Wild Goose Plum 116 Lemons - 70 List of Premiums - 6 Manures and their application 21 Medal Resolution 66 Members - 11 Members— List of 11 Meteorological - - 24 Mildew, Committee on 34 Motion to Visit California 32 Mulching-- - 23 Nebraska, Report from 106 Newburgh, N. Y., Report from 113 Officers A. P. Society - 9 Olives 70 Opening of Proceedings 15 Oranges - 70 Order of Business - 16 Originating new varieties - 35 Pears. Discussi()n on .56 Pear, Aime Ogereau - - 56 Bartlett -- 56 Belle Lucartive .56 Bcurre de rAssomption -- 55 Beurre d'Anjou - --- 58 Beurre Bosc - - 58 Beurre Clairgeau 58 Beurre Diel 58 Beurre Easter 58 Beurre Superfln 58 Beurre Woronjou 55 Bloodgood --. 57 Bonne de Puits Ansault 55 BulTum 57 Calcbasse d'Octobre 55 Dclices de la Meuse .55 Doctor Lindley 56 Doyenne Boussock .59 ^ Doyenne d'Ete — 57 Duchesse d'Angouleme .59 Duchesse Precoce 55 INDEX TO PROCEEDINGS. XXXI Page. Pears— Diuhesse de Bordeaux 55 Eliot's Early 52 Flemish Beauty - 57 Henri Desportes 55 Howell 58 Huyshe's Prince of Wales 55 Kingsessing 58 Lawrence - 59 Longue de Bosquet 55 Lorial de Barney 55 Louise Bcinne de Jersey 59 Madame Andre Leroy 56 Madame Baptiste Desportes 55 Madame TrejTe 56 Maurire Desportes 55 Onondaga 59 Pitmaston Duchesse d'Angouleme - 55 Plantaganet - 56 Rostiezer - 58 Seckel - - 58 Sheldon 59 St. Francois Seignier 55 Urbaniste 58 Weltz 53 Peacli, Salway 56 Lawrence 52 Richmond 52 Southwicli's Late-- 52 Peaches. Discussion on S3 Peach, Amelia-- 6i Baldwin's Late 65 Chinese cling 66 Columbia _, 65 Crawford's Early 65 Early Tillotson 64 Eaton's Golden Cling 66 Grosse Mignonne 65 Hale's Early 63 Heath Cling 66 Indian Blood Cling , 66 Large Early York 65 Lady Parham 65 Lemon Cling 66 Mountain Rose 65 Old Mixon Cling 66 Picquet's Late - 65 Stump the World 65 Susquehanna 65 Troth's Early 65 Yellow St. John 64 Place of Meeting 1873 31 Plums, Discussion on 67 Plum, Blue Tweens 53 Imperial Washington 53 Wild Goose 67 Pomegranates 70 Premium List 6 Preparation of Soil 21 Pruning, Committee on 34 Report of W. D. Breckenridge, Maryland 105 R. W. Furnas, Nebraska 106 H.C. Williams, Virginia 110 Face. Report of J. H. Rickets, Newburgh, N. Y 113 A. P. Wylie, Chester, S. C 113 J. S. Downer, Kentucky - 116 Report of Committee on Business - 16 Treasurer 30 Report of Committee on Fruits Exhibited 40 Best Collection of Fruits 43 Grape Premiums 42 Gratuities - 43 Figs 43 Additional Premiums iS Concussion 43 Special Premiums 44 Codling Moth Trap.- 44 Additional Premiuns 44 Wines - 45 Credentials 45 Native Fruits 47 Foreign Fruits 54 Reports of State Fruit Committees and Individuals 74 Report of Dr Howsley on Apples 74 C. A. Strawn, Arkansas .-. 80 J. Strentzell, California 81 P. J. Berckmans, Georgia 84 W. C. Flagg, Illinois 88 John Edgerton, Iowa 101 Response of President Wilder 15, 17, :S Resolution on Membership fees .- 16 Revision of Catalogue 33 Diseased Apple Trees 33 Mildew 34 Medal for Society (jQ Blight 34 of Thanks - 67 Shelter - 24 Society's Catalogue - 37 Special Mention -- - 73 Standing Committees- - 10 Strawberries, Discussion on 60 Strawberry, Agriculturist 61 Barnes' Mammoth 61 Boyden's No. 30 _ 61 Charles Downing -. -. 62 Green Prolific 63 Kentucky &i Lennigs White 61 Longworth's Prolific 61 Mary White 53 Margaret - - 53 Sterling --- 53 Seedling Eliza 63 Stuart 61 Triomph de Gand 61 Wilder - 62 Wilson's Albany 60 Tax on Distillation of Fruits 35 Telegraph, P Barry 30 Thanks, Resolution of 67 Thinning of Fruit 22 Trea.surer's Report - 30 Virginia, Report from 110 21 INDEX TO CATALOGUE. Page. Apples, Explanations, &c V Varieties VI Apricots ^ Blackberries xii Cherries xii Currants xiv Figs - XIV Gooseberries xvi Grapes, Foreign xv Native xvii Page. Mulberries xiv Nectarines xviii Peaches xvni Pears XX Plan of - III Plums - XXIV Pomegranates xiv ' Quinces xxiv Raspberries scxvi Strawberries xxvi >IV^ ^■'•:l. 'rj.^ 4^f.^% 1^^: / '.^ i?.- ■"^fen W^^i ■«♦. 'mm''