Folklife Festival
Bhutan: Land of the Thunder Dragon
NASA: Fifty Years and Beyond
Texas: A Celebration of Music, Food, and Wine
The 2008 Smithsonian Folklife Festival
(Left) Dubbed the “Dancing Cowboy” by his devoted fans, conjunto accordionist Mingo
Saldivar is known for his vigorous performance style. Photo courtesy Texas Folklife Resources
(Right) Educator astronaut candidates Dottie Metcalf-Lindenburger, Ricky Arnold,
and Joe Acaba (with microphone) answer questions about their training in a webcast
at NASA headquarters in Washington, D.C. Photo courtesy NASA
(Left) Astronaut Heidemarie Stefanyshyn-Piper waves to the camera while
participating in extravehicular activity (EVA) as construction continues on
the International Space Station in September 2006. Photo courtesy NASA
(Right) The annual community religious festivals (tsechus) celebrate the life of
Guru Rinpoche and the arrival of Buddhism in Bhutan. Photo by Andrew Connors
ye WT. rE
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7
The annual Smithsonian Folklife Festival brings
together exemplary practitioners of diverse
traditions from communities across the United
States and around the world. The goal of the
Festival is to encourage the vitality of these
traditions by presenting them on the National
Mall so that tradition-bearers and the public
can learn from one another and understand
cultural differences in a respectful way.
Smithsonian Institution
Center for Folklife and Cultural Heritage
600 Maryland Avenue SW, Suite 2001
Washington, D.C. 20024-2520
www.folklife.si.edu
© 2008 Smithsonian Institution
ISSN 1056-6805
Editor: Mary Sebold
Art Director: Krystyn MacGregor Confair
Production Manager: Joan Erdesky
Graphic Designer: Zaki Ghul
Design Intern: Chloe Steinhoff-Smuth
Printing: Gray Graphics, Maryland
Smithsonian Folklife Festival Sponsors
The Smithsonian Folklife Festival is supported by federally appropriated funds;
Smithsonian trust funds; contributions from governments, businesses, foundations,
and individuals; in-kind assistance; and food, recording, and craft sales.
The Festival is co-sponsored by the National Park Service.
General support for this year’s Festival comes from the Latino Initiatives Pool, administered by
the Smithsonian Latino Center and the Music Performance Fund, with in-kind support provided
through Motorola, Sprint, WAMU-88.5 FM, Whole Foods Market, and WashingtonPost.com.
The 2008 Smithsonian Folklife Festival has been made possible through the generosity
and support of the following donors and partners:
BHUTAN: LAND OF THE THUNDER DRAGON
This program is produced in partnership with the Royal Government of Bhutan.
Major Donors to the program are the Bhutan Department of Tourism and the
Dancing Star Foundation. Donors include the Bhutan Foundation and an
anonymous donor. Contributors to the program are the Frank W. Hoch Trust,
the Shelley & Donald Rubin Foundation, Lawrence Small, and the Summit Fund
of Washington. Additional support is provided by the Himalayan Youth Foundation,
Eva and Yoel Haller, Friends of the Royal Textile Academy of Bhutan, the
Sager Family Foundation, Butterfield & Robinson, Exclusive Resorts,
Francis and Kathleen McNamara, New Tourism & The Harmony Project,
The University of Texas at E] Paso, and Aman Resorts.
NASA: FIFTY YEARS AND BEYOND
This program is produced in partnership with the National Aeronautics and
Space Administration (NASA). Jacobs Technology Inc. is a Donor to the program.
Contributors to the program are Lockheed Martin, Boeing, Northrop Grumman,
and United Space Alliance.
TEXAS: A CELEBRATION OF MUSIC, FOOD, AND WINE
This program is produced in partnership with the Texas Office of the Governor,
{eee} Economic Development and Tourism. The Major Donor to the program 1s the
Texas Commission on the Arts. Contributors to the program include the
Texas Department of Agriculture, the City of El Paso, Houstan Endowment Inc.,
the San Antonio Convention & Visitors Bureau, and the City of San Antonio
Office of Cultural Affairs. Additional support for this program is provided by the
Music Performance Fund, and Southwest Airlines is the Exclusive Airline of the program.
Table of Contents
The Festival: A View from the Castle
Lessons Learned from Many Voices
Welcome to the 2008 Festival
2008 Annual Ralph Rinzler Memorial Concert:
The Conjunto of René Lopez and Ralph Rinzler
Bhutan: Land of the Thunder Dragon
The Thunder Dragon Comes to Washington
Treasures of the Thunder Dragon
A Meditation in Dance
Three Marks of Faith
Zorig Chusum: Bhutan’s Living Arts and Crafts
Reinforcing Culture: Tourism in Bhutan
NASA: Fifty Years and Beyond
NASA’s Origins
Human Spaceflight
Space Exploration
Earth Science
Aeronautics
NASA’s Organizational Culture
A Diverse Workforce
Whither NASA?
Texas: A Celebration of Music, Food, and Wine
Texas Music: A Living Legacy
From Cattle Drives to Winery Trails:
Food and Wine Traditions in the Lone Star State
Staff
Sponsors and Special Thanks
Festival Participants
Festival Schedule
General Festival Information
Related Events
Site Map
“>
Masked dances in Bhutan provide important
communal opportunities for celebrating traditional
Buddhist teachings. photo by Andrew Connors
The Festival: A View from the Castle
Richard Kurin, Acting Under Secretary Tor History, Art, and Culture,
smithso Institt I
For the past three decades, I've been outdoors on the National Mall, looking
up at the Smithsonian Castle, while we prepare for the Smithsonian Folklife
Festival. This year, due to transitions in the Smithsonian’s leadership, I’ve
watched the preparations through a window in the Castle. What do I make
of the Festival from that perspective? How do I understand this annual gath-
ering of people who come from across the country and the planet to share
their traditions with other human beings?
When you work in a building funded by a nineteenth-century
Englishman’s bequest, a building that stores his bones and one that saw
the development of the first weather map, the card catalog system, and
Civil War-era visits by Abraham Lincoln, you immediately think of history
and look for antecedents. James Smithson, a chemist and mineralogist, left his
fortune to the United States in order to establish in Washington an institu-
tion dedicated to “the increase and diffusion of knowledge among men.” He
became interested in sharing cultural knowledge after visiting a display of
ancient and modern Mexican traditions in London. Joseph Henry, the first
secretary of the Smithsomian, made the documentation and understanding
of American Indian origins and life ways a central part of the Institution’s
research mission. Henry’s assistant, Spencer Baird, who became the second
secretary and really started the Smithsonian down the path toward becoming
the nation’s museum, wanted to bring American Indians to the Mall in the
1870s to demonstrate their cultures—a proposal rejected by Congress.
The Smithsonian Folklife Festival started in 1967, with support from
Secretary S. Dillon Ripley, who famously declared, “take the instruments
out of their cases and let them sing.” For Ripley and Festival founder Jim
Morris, the Festival was a way of livening up the museum. For the Festival’s
first director, Ralph Rinzler, it was a way of showing the value of diverse
cultural traditions and literally giving them standing in the nation’s most
important space—the National Mall. The Festival was the cultural equivalent
of the political March on Washington, led by the Rev. Martin Luther King, Jr.
It was a way of allowing the voices of the people to be heard in the heart of
the country’s democracy.
The Festival was a feature of the US. Bicentennial in 1976 and has
since emerged as a major vehicle for the representation of grassroots
cultures. Enormously popular have been programs on the folkways of
states (Hawaii, lowa, Louisiana, Michigan, and New York), nations and
regions of the world (Haiti, India, Mali, Mexico, Northern Ireland,
Scotland, the Silk Road, South Africa, and Tibet with the Dalai Lama),
and occupations (masters of the building arts, trial lawyers, and even
Smithsonian workers). They have produced positive effects “back home,”
such as new publications, films, Web sites, and recordings that have won
Academy, Emmy, GRAMMY, and Webby awards. The Festival has generated
huge archives of research and documentation for scholars and educators.
As a model of cultural practice, it greatly influenced UNESCO's 2003
International Convention on the Safeguarding of the Intangible Cultural
Heritage, which has now been ratified by ninety-four countries.
Smithsonian Folklife Festival
Many books and articles have been written about the Festival,
including a special issue of the Journal of American Folklore this year. In its
pages, former fellows and colleagues examine the Festival and particular
programs and practices in laudatory and critical ways. At a time when many
academic treatments in the social sciences and humanities seem intent on
emphasizing the dystopian aspects of institutions, the utopian visions of
the Smithsonian and the Festival shine through. The Festival embodies
the Smithsonian ideal that knowledge can be a force for individual and
social betterment. It stubbornly, against all bureaucratic odds, pursues
the idea that sharing cultural knowledge, wisdom, skill, and artistry can
contribute to understanding, tolerance, and a greater appreciation of human
diversity. That's a big purpose worthy of a great institution, and while we
at the Festival and the Smithsonian might not get it right all the time,
imperfection should not keep us from pursuing its realization. Our efforts
are evident every day in our museums and every moment of the Festival.
Smithsonian Folklife Festival
Lessons Learned from Many Voices
A recent special issue of the Journal of American Folklore, “Constructing
Folklife and Negotiating the Nation(al): The Smithsonian Folklife Festival,”
provides an opportunity for Festival staff, participants, and visitors to
view the Festival through the academic lenses of six scholars. Looking
at three American and three international programs, these writers shed
light on the complex process of organizing the Festival and, in several
cases, also describe the responses of participants and audiences. The
Festival visitor would do well to read these analyses to gain a better
appreciation not only of the complexity behind Festival organization,
but also of the many voices in that organization. For more information
about the journal, go to www.afsnet.org/publications/jaf.cfm.
The Festival has always been particularly proud to provide a place for
cultural practitioners to discuss the joys and challenges of nurturing their
arts in an ever-widening world, as well as to demonstrate them to the
public. However, a quick glance at the back section of this program book
will show that hundreds of people have actually been involved in what may
appear to be the simple task of providing a stage for the participants. The
Smithsonian Folklife Festival is not only a place for Festival visitors to see,
listen to, and engage traditional artists, but it also, in effect, represents a
process that has involved the input of Smithsonian curators, community
leaders, government officials, National Park Service regulators, university
scholars, program funders, and others. The Festival you witness on the Mall
is due to the efforts of myriad people, and what ties them together is a
commitment to provide the most appropriate context for you, the visitor,
to meet extraordinary traditional artists.
A community leader may place the health of his community before that
of the individual; the government official may have the good of the whole
nation rather than that of the local community in mind when agreeing to
cosponsor a program; the scholar may fear that, in spite of its best intentions,
the Festival depoliticizes culture or participates in wider global movements
that commercialize and undermine traditional arts; corporate funders may
represent products that displace traditional crafts; and the Park Service is
always concerned about the aesthetics of the Mall. Each of these voices may
compete for a place in the program. But in my experience, all the people
I have worked with in the organization of a Festival program recognize and
support the crucial role that traditional arts play in the health of a community.
That’s why they’re involved.
Smithsonian staff members are negotiators of these voices. The program
curator works closely with his or her counterparts in the cosponsoring
organization. Often these counterparts take a role in participant selection
and even program design. But it is the curator’s job to ensure that, whenever
possible, everyone is heard in the development of the program. Articles like
those in the Journal of American Folklore provide us with the voice of academic
analysts, and annual surveys give us the responses of visitors. We welcome
your opinions, and hope that, together, all voices will strengthen the Festival.
Smithsonian Folklife Festival
Welcome to the 2008 Festival
Diana Parker, Festival Director
The Festival is always wondrous, and this year is no exception. You will
meet winemakers from Texas, Bhutanese silk weavers, and robotic engineers
from NASA. All are masters of their trades, who can share deep knowledge
of their arts and occupational skills with you. What makes the Festival truly
extraordinary, however, is that the juxtaposition of programs creates an event
that is greater than the sum of its fascinating parts.
We are often asked how we put together each year’s combination of
programs. The answer is we don’t. It takes several years to produce programs,
and the mix of programs is based on timing rather than planning. Selecting a
program for the Festival is a very democratic process. Anyone can recommend
one; curators, audience members, ambassadors, state department officials, and
friends have suggested recent programs. We answer four questions about
an exhibit before we proceed:
Is there an interesting story that will work as a Festival program?
Are there specialists who can help us research and shape the story?
Are there overriding issues that might make it impossible to
produce the program?
Are we confident that we can fund it?
When we are satisfied with the answers to these questions, we schedule
a program in the next available year. As you might imagine, this process
creates some surprising combinations.
As we slotted this year’s three programs into the schedule, we inspired
some especially puzzled looks. But once we decided to produce the
programs, the fun began. While the Bhutan, NASA, and Texas programs
were conceived, documented, funded, and organized separately, their stafts
still found surprising overlap.
To begin with, Texas is home to the Johnson Space Center, NASA’s
center for human spaceflight activities. We learned that the campus of
The University of Texas at El Paso is filled with Bhutanese-style buildings,
thanks to a dean’s wife who fell in love with photographs published in
National Geographic magazine in the early 1900s. And Bhutan, for years, has
commemorated the U.S. space program with postage stamps.
At the Festival, we explore some even more interesting intersections.
This year, you can hear an astrologer from Bhutan and an astronaut from
NASA discuss the heavens and a Texas singer-songwriter sing “Have You
Ever Seen Dallas from a DC-9 at Night?” The next day, you can ask a
specialist from NASA’s food lab and a chuckwagon cook from Texas
about preparing food for remote locations. And I guarantee that before
the Festival is over, traditional Bhutanese will dance to time-honored
Texas dance tunes, and Texas musicians will learn dances from Bhutanese.
All of us face similar situations in our lives. Nowhere but here at
the Festival can you enjoy such a rich variety of interpretations of our
common circumstances.
Smithsonian Folklife Festiva
2008 Annual Ralph Rinzler Memorial Concert: The Conjunto of René Lopez and Ralph Rinzler
Ralph Rinzler, founding director of the Smithsonian
Folklife Festival, worked with countless gifted musi-
cians, folklorists, and producers to conduct fieldwork,
create publications and recordings, present concerts
and public programs, and implement new cultural
policies that led to diversity in the Smithsonian’s
workforce and programming. He was a strategic and
outspoken promoter of collaboration with communi-
ty-based artisans, musicians, academics, and cultural
activists with whom he diligently worked to facilitate
the Smithsonian’s acquisitions and employment of
professional staff to represent communities that were,
in the polite parlance of the time, “underrepresented”
at the Institution. The Ralph Rinzler Memorial
Concert celebrates Ralph’s mind and spirit, his
untiring and wide-ranging cultural work, his all-
encompassing humanity, his commitment to tradi-
tional musicians and artisans, and his never-ending
will to increase and diffuse knowledge in support
of cultural democracy.
The 2008 concert honors New York City’s
René Lopez, a grassroots cultural activist, lay scholar,
educator, collector, and music producer. René was
among Ralph Rinzler’s special friends and colleagues
in many groundbreaking field research projects and
musical endeavors.
René exemplifies the principles of recognition
and respect for creative and expressive agency and
profound community-based knowledge that Ralph
Rinzler fostered in founding the Folklife Festival
and in building the Smithsonian’s Center for Folklife
and Cultural Heritage. Self-taught through direct
observation and lifelong conversations and formal
interviews with musicians and through fraternal ties
with artists, their families, and their communities,
René is deeply loved by local, national, and globally
acclaimed musicians. Music writer Alan Lockwood
describes René as “one of Latin music’s great offstage
presences as lay scholar and producer of Rockefeller
Foundation and Smithsonian recordings.”
As an associate and advisor to Smithsonian
Folklife and Folkways projects, René Lopez almost
certainly has a longer and broader relationship than
anyone at the Smithsonian with Afro-Caribbean
traditional music and musicians. His grounding
in Latino music and community celebrations,
Smithsonian Folklife Festival
especially those of New York City, and his
exceptional connection to Cuban musicians and
ethnomusicologists in Cuba were central to the
evolution of Ralph Rinzler’s musical taste, Cuban
ties, Festival productions, and Folkways recordings.
They met in 1975 when the Center for Puerto
Rican Studies at New York’s Hunter College invited
René to join them in a meeting with Ralph at his
Washington, D.C., home to discuss presenting Latino
musicians at the Folklife Festival. Although they
came from different cultural and class backgrounds,
René and Ralph bonded because of their dedication
to collaborating with musicians who identified with
their communities as much as with their artistry.
Both were keen on research, documentation, and
respectful presentation of musicians and their genres
and on the importance of disseminating grassroots arts
and traditions to diverse audiences across the world.
Their collegiality led to years of Smithsonian
performances, archival documentation, recordings,
and public programs. In New York City, Ralph
made yet unpublished field recordings of Arsenio
Rodriguez, whom René called “the founder of
modern salsa music and most important spokesperson
of the time for the underlying religious and social
worldview of Afro-Cuban music.” At the 1969
Folklife Festival, Ralph recognized Arsenio as a
“folklore treasure, not just a popular musician.” René
recalls that Ralph was captivated by the harmonica
player Francisco Tan of the group Montanez y Sus
Pleneros de la Ciento Diez (110th Street).
Born in 1939 in the Bronx, New York, René,
in the midst of a vibrant musical and dance culture
of the 1940s and 1950s, encountered great musicians
like Tito Puente, Machito, Marcelino Guerra, and
the renowned Cuban band Sonora Mantancera—to
whom he later introduced Ralph—in well-attended
clubs like New York’s Palladium, where his Uncle
Catalino Rolon booked talent. His socially grounded
music taste set him on a lifelong course to friendships
with legendary musicians like Arsenio Rodriguez,
Alfredo “Chocolate” Armentero, Johnny Pacheco,
Eddie Palmieri, Ray Barreto, Manny Orquendo, and
Tito Puente. His encyclopedic knowledge of Afro-
Cuban and Afro-Caribbean musical traditions in the
Caribbean and New York City attracted the interest
of young musicians like the Gonzalez Brothers (Andy
and Jerry), Nelson Gonzalez, Oscar Hernandez,
Milton Cardona, and others who would emerge as
leaders in various genres of Latino music. Legendary
Afro-Caribbean jazz pianist Eddie Palmieri insisted
that younger band members “spend time with René
Lopez.” Bassist Andy Gonzalez, considered one of
the foremost music authorities, told me that René
became a mentor to him, “responsible for my educa-
tion, sharing everything I needed to hear when I
was studying and applying jazz scholarship to learn,
because there were no books—only history from
René and his collection—when we were up and
coming young musicians.”
In 1974, Ralph, his wife Kate, my wife Miriam,
Jim Rooney (a specialist on bluegrass music),
and I visited René and his family in their Bronx
apartment, where the soon-to-become-celebrated
Grupo Folklorico y Experimental Nuevayorquino
was rehearsing their first double-album Concepts In
Unity, which drew upon traditional Afro-Caribbean
styles such as rumba, son, bolero, bomba y plena,
and the poetics of traditional, community-based
storytelling and social singing to create a powerfully
contemporary music. Their style called attention to
New York-based Afro-Caribbean tradition bearers,
attracted audiences in Cuba (the musical source
and religious inspiration for so many of their broad,
distinctive musical talents), and synthesized Afro-
Caribbean and “Nuevayorquino” musical traditions.
Grupo Folklorico, comprised of many members
with roots in the South Bronx, became legendary
for experimental recordings that brought together
some of the most gifted, often little-noticed elder
composer-musicians (with deep connections to
Puerto Rican and other Caribbean and Latin
American communities and audiences) with some
of the brightest young musicians, who would go
on to master traditional musical genres, become
major innovators in various Latino and other
musical genres, and continue to explicitly identify
themselves and their art as grounded in traditional,
community-based music and participation.
Among the original Grupo Folklorico guest
musicians were the celebrated Julito Collazo (with
whom renowned Cuban anthropologist Fernando
René Lopez, Mario Bauza (“the Father of Latin Jazz”), Israel “Cachao”
Lopez (one of the creators of the mambo), and Giaovanni Hidalgo
(one of Latin music's greatest percussionists) gather in New York City
in 1982. Photo courtesy Harry Sepulveda
Ortiz consulted in his groundbreaking work on
Cuban African-descended music and culture) and
the recently deceased Patato Valdez, once popularly
described as the “world’s greatest conga player.”
These musicians joined other tradition bearers—
such as Los Pleneros de la 21; Israel “Cachao” Lopez,
the “inventor of mambo”; Jesus “Chucho” Valdés,
the extraordinary Afro-Cuban jazz pianist—and a
younger generation of Latino musicians, including
Andy and Jerry Gonzalez, Papo Vasquez, and Manny
Orquendo, all of whom, through direct connections
to Rene Lopez, performed at the Smithsonian and
enriched its archival and recording collections.
The historical friendship and collaboration
between Ralph Rinzler and René Lopez continue
to bear fruit, most recently in the 2007 Smithsonian
Folkways recording Tio Tom produced by René.
James Counts Early is the director of Cultural Heritage
Policy at the Smithsonian Center for Folklife and Cultural
Heritage. He served as deputy assistant secretary when
Ralph Rinzler was assistant secretary for Public Service
at the Smithsonian, and he is a close friend and longtime
colleague of René Lopez. He works on the development of
cultural heritage policy and is an activist for cultural diversity
and equity issues in national and international institutions.
Bhutan
ion under the age of ti
n the country s ric
More than a thousand years ago, the great Indian
teacher Padmasambhava came to the remote part
of the eastern Himalayas now known as Bhutan.
Although Padmasambhava (or “Guru Rinpoche,”
as he is known in Bhutan) was not the first Buddhist
teacher to come to this part of the Himalayan region,
his presence proved to be a defining and lasting
influence on the life and culture of Bhutan.
Guru Rinpoche was an important historical
figure, highly respected for his compassion and
wisdom in India and Tibet before he ever traveled
to Bhutan. He first arrived in central Bhutan before
moving west to the Paro Valley sometime in the
eighth century. According to tradition, he reached a
high cliff-side cave 2,000 feet above the Paro Valley
floor atop a flying tigress. For anyone who has been
lucky enough to see the site today (the location of the
great Taktsang, or Tiger’s Nest, monastery), it is easy
~ — —— =
—- =
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to understand why this may be the only reasonable
explanation of how he got there.
Bhutan’s landing on the National Mall for the
Smithsonian’s forty-second annual Folklife Festival may
be understood as another flight of the tigress. And the
“tigress” arrives just when Bhutan’s Gross National
Happiness (GNH) measure of development is inspiring
important thought and discussion about what makes
a good society. GNH, which is not unlike Thomas
Jefferson’s “pursuit of happiness” in the U.S. Declaration
of Independence, will be celebrated during the Festival.
The Smithsonian is very happy to host Bhutan
at the 2008 Folklife Festival, the ceremonial heart
of the capital city of the United States. The event
provides a very special opportunity for American and
international audiences to experience firsthand the
remarkable life and culture of the place traditionally
known as Druk Yul (Land of the Thunder Dragon)
y, about the size of
h a population of fewer than
Althou
the world’s two most populous
ch bordered by only
, its geographically isolated location,
high up in the rugged eastern Himalayas, has
kept it unknown to most of the world.
Few places on Earth have such great natural
beauty or have such a rich cultural heritage as Bhutan.
Its vertical landscape rises abruptly from the steamy
lowland plains of Assam in northeastern India to
some of the world’s highest peaks along Bhutan’s
northern border with the Tibetan region of China.
Its diverse ecosystems—representing most of the
climatic zones found on the planet—provide refuge
to thousands of species of birds, plants, insects, and
mammals. Pristine habitats support a dazzling variety
of orchids and rare plants, including the legendary
blue poppy. There are rare birds and mammals such
as yak, takin, snow leopards, blue sheep, red pandas,
and black-necked cranes in the highlands, as well as
elephants, tigers, rhinos, and golden monkeys in the
southern lowland jungles. Sometimes called the “Land
of Medicinal Plants,’ Bhutan also has a rich traditional
pharmacopoeia that draws from the country’s rich
biodiversity. Bhutan is one of the most treasured
biodiversity hot spots in the world.
The history of Bhutan is closely associated with
the development of Buddhist culture throughout the
Himalayas, and it is one of the last places on Earth
where the Vajrayana form of Mahayana Buddhism is
practiced. It is the home of the Drukpa (People of the
Thunder Dragon), who have lived in its isolated high
valleys without occupation or colonization for more
than a thousand years. Its geography has protected and
defined its cultural heritage and traditions. Indeed, the
first road to the outside world (India) was constructed
only in the early 1960s. The total number of tourists
has averaged below 20,000 annually.
The Bhutanese have worked very closely with
their colleagues at the Smithsonian to showcase as
many of their traditions as possible. Because Bhutan
is so remote, the 2008 Smithsonian Folklife Festival
offers what may be a once-in-a-lifetime opportunity
for most people to experience the rich cultural life
of the Bhutanese people. It will provide visitors the
chance to witness or participate in Bhutan’s many
music and dance traditions, which are very rarely
performed outside of the kingdom. In fact, some
of Bhutan’s highly symbolic, mystical masked dances
will be performed for the very first ime in the
United States. Audiences will learn from the dancers
themselves about the meaning of their elaborate
costumes, complex steps, rhythmic chants, and music.
They will see in one place all of Bhutan’s
thirteen traditional arts (zorig chusum). Bhutan has
taken steps to ensure that the arts of zorig chusum
continue to be taught and practiced throughout the
kingdom, and many of Bhutan’s finest artists and
craftspeople will be on the Mall to share their artistic
skills and insights. Examples of their work will be
displayed throughout the Festival site to show how
Bhutanese traditional arts are incorporated into the
daily lives of Bhutanese people.
Visitors will also encounter examples of
Bhutan’s architectural heritage and have the chance
to meet some of its finest builders. Representatives
Bhutanese masked dances reflect highly sophisticated symbolic
understandings of life in a complex universe. Photo courtesy Bhutan
from Bhutan’s religious communities will share a
unique, ten-day cycle of Bhutanese ritual life, while
practitioners of Bhutan’s traditional medicine and
some of its most celebrated cooks will explain how
contemporary Bhutanese continue to rely on the land
for much of their daily sustenance, health, and well-
being. Elsewhere on-site archers will demonstrate the
national sport, which colorfully punctuates virtually
every village celebration in Bhutan.
A popular Bhutanese tale—one that is portrayed
throughout the kingdom in homes as well as in
sacred and public places—is the story of “The Four
Friends.” The characters include a peacock, a rabbit,
and a monkey who stand on an elephant beneath
a high tree abundant with fruit. According to the
story, the peacock finds and plants a seed, which 1s
watered by the rabbit and fertilized by the monkey.
After the seed sprouts and the young plant starts
to grow into a tree, the elephant protects it. Once
the tree matures, however, its fruit is so high that
it cannot be reached by any of the four animals.
However, by standing on top of each other and
combining their strengths, they are all able to reach
the fruit and enjoy the reward of their cooperation.
In much the same way that the “Four Friends”
work to achieve something that none of them
could alone, the 2008 Smithsonian Folklife Festival’s
celebration of the life and culture of the people of
Bhutan represents the fruit of cooperation among
many people—participants, friends, and supporters—
from opposite sides of the planet. For two weeks, the
people of Bhutan will share their life and culture
with the people of the United States and the world.
It will be an intellectually and spiritually exciting
experience that will surely spark a sense of discovery,
adventure, and renewal.
SN
AANA AINA
Tashi delek! (Good wishes!)
Preston Scott is on the curatorial committee of the 2008
Folklife Festival program Bhutan: Land of the Thunder
Dragon. He has served as an advisor to the Royal
Government of Bhutan on several environmental and
cultural conservation projects and has traveled frequently
to the eastern Himalayas. As a legal advisor and consultant
to many international organizations, he has participated
in environmental conflict resolution initiatives in more
than twenty-five countries.
(Upper) Pictures of "The Four Friends—the peacock, rabbit, monkey,
and elephant—decorate homes and important public buildings throughout
Bhutan. They capture the ideal of harmony with nature and the importance
of cooperation to social well-being. Photo by Preston Scott
(Lower) The Bhutanese people's approach to the concept of Gross National
Happiness is rooted in a deep, abiding respect for the country's important
resources and traditions, as well as in caring for the needs of present and
future generations in a sustainable way. Photo copyright Michael Tobias
Her Majesty the Queen of Bhutan, Ashi Dorji Wangmo Wangchuck
For more than forty years, the Smithsonian Institution’s
annual Folklife Festival has afforded peoples around the
world the opportunity to share their liv ing cultures and
traditions in the most open, interactive, and personal
ways possible. Coming from one of the world’s smallest
and least known countries, we Bhutanese especially
look forward to presenting many aspects of our life
in the eastern Himalayas to people from the United
States and other nations at this summer's Festival on the
National Mall in Washington, D.C. We are very happy
to be a living part of this wonderful, yearly tradition
and are mindful of the great stage the Festival provides.
We know that the outside world’s reactions to Bhutan
tend to swing between two extremes. It is perceived
either as a paradise on earth or as a country completely
isolated from the rest of the world and trapped in a time
warp. Neither image is true. But it is true that Bhutan is
like no other place in the world. Its spectacular natural
beauty and pristine environment, its extraordinary
architecture and living spiritual culture, and its
monarchs’ approach to governance, which measures
the country’s progress and development not by Gross
Domestic Product but by Gross National Happiness,
is the stuff of which legends are made
Bhutan is one of the world’s smallest, most remote, and least knows
countries, but is also one of its most environmentally pristine and
culturally rich. Photo by Julia Brenna
19
For centuries until the 1960s when roads made
the country accessible to the outside world, Bhutan
was known as a forbidden land. Its isolation was
not a deliberate political or historical choice but
a consequence of its geography. Compared to its
neighbors, Bhutan’s population density is quite low—
about sixteen persons per square kilometer. Bhutan
is sull a predominantly agrarian country, with 79
percent of the population dependent on agriculture
for its livelihood and all Bhutanese owning their
own land. However, because of geography, only
about 8 percent of the land 1s arable. Forest covers
approximately 72 percent of Bhutan’s territory, and
perpetual snows cover nearly 20 percent.
Bhutan’s topography has to a large extent
shaped the history and way of life of the
Bhutanese people. The country can conveniently
be divided horizontally into three geographic
areas. The foothills of the south, which rise
from the Indian plains to an altitude of 1,500
meters, have thick broadleaf evergreen forests,
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fertile farmland, and a relatively high population
density (at least by Bhutanese standards).
The central temperate zone—cut off from the
foothills by the high ranges of the Inner Himalayas—
has a succession of valleys at altitudes ranging from
1,500 to 3,500 meters. The hillsides are thickly
forested with blue pine and other conifers, oak,
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magnolia, maple, birch, and rhododendron. Farmers
grow rice, millet, wheat, buckwheat, and maize,
as well as cash crops like asparagus, mushrooms,
potatoes, strawberries, apples, peaches, mandarin
oranges, and cardamom. The capital Thimphu
and most of Bhutan’s major towns and monastic
communities are located in this zone.
Above the temperate zone—at elevations
ranging from 3,500 to 5,500 meters—there are
subalpine and alpine highlands that are ringed by the
towering snow-clad peaks of the Greater Himalayas,
which include Chomolhari (7,300 meters) and
Bhutan’s highest peak Gangkar Puensum (7,541
meters). They are Bhutan’s sacred mountains and
most have never been climbed. In the summer
months, the pastures are dotted with herds of yak
and the distinctive black tents of the yak herders.
Several elements of Bhutan’s culture bring
together its diverse, sometimes-isolated peoples.
Bhutan’s official language is Dzonkha, which is
spoken mainly in western Bhutan. However, in
addition to English, there are two other major
languages—Sharchopkha (spoken mainly in eastern
Bhutan) and Nepali (spoken mostly in southern
Bhutan). There are also up to nineteen major dialects,
which have survived in isolated valleys and villages
cut off from neighboring areas by high mountains.
Most Bhutanese continue to wear the traditional
national dress—the kira for women and the gho for
men. The kira is a rectangular piece of cloth about
the size of a single bed sheet. The art of weaving,
(Above left) In Bhutan’s agrarian society, people live very close to
the land that sustains them. Photo courtesy Bhutan Department of Tourism
(Below left) Wedged between two of the world’s largest countries
(China and India) in the isolation of the eastern Himalayas, Bhutan’s
geography has allowed its people to live independently for more than
a thousand years and has provided protected habitat for a dazzling
diversity of rare plants and animals. Map courtesy National Geographic
(Right) The traditional kiras worn by Bhutanese women feature complex
designs and take many months to weave by hand
Photo courtesy Bhutan Department of Tourism
which is done almost exclusively by women, is
highly developed; an elaborate kira can take a whole
year to weave. A kira is wrapped around the body
and secured at the shoulders by a pair of silver
clasps called koma and at the waist by a tight belt,
a keyra. A wonju (an inner blouse with long sleeves)
and a tyoko (an outer jacket) complete a woman’s
outfit. Unlike most Asian women, most Bhutanese
have short-cropped hair cut in a fringe across the
forehead (although some young women in Bhutan’s
emerging urban centers prefer longer hairstyles).
The man’s gho is a one-piece costume rather
like a kimono with broad white cuffs. The gho is
pulled up to knee length and fastened at the waist
with a tight-fitting belt that forms a deep pouch
across the chest. This pouch is like a huge pocket
and is used to carry all sorts of things—money,
important papers, a wooden bow] for drinking tea,
some hard cubes of dried cheese for snacking, and
perhaps a little round box for carrying doma (betel
nut, wrapped in a paan leaf smeared with lime paste).
21
The most important events in the Bhutanese
calendar are religious festivals. The major ones,
which attract enormous crowds, are the domchoes
and tsechus, held annually at the big monasteries and
dzongs (enormous fortresses) all over the country.
The dates vary from year to year, but most tsechus are
held in autumn, which is a leisure period for farmers
(although the very famous tsechu in the Paro Valley in
western Bhutan is held in the spring). The highlight
of a tsechu is the religious dances performed by monks
and laymen in fabulous costumes and masks. Clowns
known as atsaras—often carrying large wooden
phalluses—entertain the crowds with their slapstick
routines in between the dances. Many individual
households hold their own private annual prayers,
or choku, followed by a feast for the whole village.
Archery, or dha, is undoubtedly Bhutan’s most
popular sport. It is traditionally played with bamboo
bows and arrows and two small targets placed
approximately 145 meters apart at opposite ends of a
field. (In international archery competition, the target
is at a distance of only fifty meters.) Every village has
an archery ground, and at important matches, the two
competing teams are supported by lively groups of
women “cheerleaders.” On holidays, several archery
matches can be underway at once. More and more
common are expensive imported bows with pulleys
that increase the speed and force of the arrows. They
are coveted status symbols among Bhutanese archers,
although traditional archers continue to use bamboo
bows and arrows with great skill. Khuru, or darts, is
another favorite sport played outdoors with the target
placed at a distance of twenty meters.
A Meditation in Dance
by Lopen Lugtaen Gyatso
The drametse ngacham is a dance form that originated in
Bhutan five centuries ago. Today, the Institute of Language
and Cultural Studies is documenting the dance. The following
is a rare insight into the tantric Buddhist teachings of this
meditation in dance.
“If you know the purpose of the dance and what the dancers
are visualizing, it is a very powerful experience,” said a teacher
at the Institute of Language and Cultural Studies. “Even the hair
on my arm stands up as the trumpets, music, and intensity of
the dance increase.”
The drametse ngacham, one of Bhutan’s best-known masked
dances, was conceived in a powerful moment of intensive
meditation. During a retreat, the dance came as a vision to
a grandson of one of Bhutan’s revered saints, Pema Lingpa.
In his vision, Khedup Kuenga Gyaltshen saw three beautiful,
celestial women (dakinis) dressed in silken gowns and adorned
with garlands of precious stones. The celestial beings guided
him to the abode of Guru Rinpoche, where the deities per-
formed a dance. Guru Rinpoche, the eighth-century spiritual
teacher who brought Buddhism to Bhutan, later instructed
Khedup Kuenga Gyaltshen to introduce the dance to the
human world for the benefit of all living beings. Khedup
Kuenga Gyaltshen noted the choreography of the dance
and taught it at the Thegchog Ogyen Namdroel Choeling
Monastery in Drametse in eastern Bhutan.
Sixteen people perform and ten others provide musical
accompaniment in the drametse ngacham, making it the
perfect example of Bhutanese masked dance. Refined artistic
skills and a flawless balance between dancers and instrumen-
talists result in fluid, uniform, and complex movements.
Drametse ngacham has twenty-one parts and lasts more
than two and a half hours. The dancers wear spectacular,
colorful costumes and masks representing real animals and
mythical beings. All the masks symbolize the wrathful and
peaceful deities of the pure lands of celestial beings. The
dancers become manifestations of these deities.
Time and space are instrumental in creating different versions
of ngacham. For many years, the dance was performed in
relative isolation in the Talo, Trongsa, and Gangteng
Archery, Bhutan’s national sport, provides frequent opportunities
for communities to gather for festive competitions. The holes found
in bread box-sized targets, shot at a distance of 145 meters
(approximately 475 feet), reflect the staggering accuracy of
Bhutanese archers. Photo courtesy Bhutan Department of Tourism
The drametse ngacham is a sacred masked dance that originated in central Bhutan more than 500 years ago. Inspired, according to Bhutanese Buddhists,
by celestial performances in honor of Padmasambhava (Guru Rinpoche), the dance is revered throughout Bhutan and has come to signify the nation. By
witnessing the dance and listening attentively to the sound of the drums, believers may acquire some spiritual enlightenment. UNESCO recognized the
dance as a masterpiece of intangible cultural heritage in 2005. Photo courtesy Bhutan Department of Tourism
monasteries in central and western Bhutan. Today, drametse
ngacham is widely performed in Bhutan; its choreography and
meaning differ slightly from place to place.
Visualization is critical to drametse ngacham. The dancers
picture the physical world, imagining it as the Buddha's land
of magnificent glory, where all sentient beings are peaceful or
wrathful deities with intrinsically pure, Buddha-like qualities.
They visualize endless numbers of each deity, which slowly enter
them and all things mortal to transform all ordinary beings into
extraordinary deities. Finally, the beings and the deities become
one. All visions are seen as manifestations of deities, all sounds
as divine speech beyond human understanding, and whatever
appears in the mind as the great realization of ultimate reality.
The dancers establish spiritual contact with the audience through
this powerful visualization, which serves to transmit the awakening
state of mind to all who are watching. The drametse ngacham is
truly a meditative art form.
The dancers must undergo rigorous training to achieve the right
state of mind for the dance. This explains why the dancers and the
ritual master have to complete a course in ngondro (preliminary
meditation practice) and, if possible, a class in losum chogsurn
(a three-year and three-month meditation retreat). The physical
dance itself requires years of training in order to attain perfect
synchrony among dancers.
Unlike other dances, the drametse ngacham transcends the
physical performance to become a means of enlightenment.
It is a didactic way to impart the sacred Mahayana tantric
teachings that epitomize the path to liberation and victory over
negative and evil forces. The drametse ngacham is believed to
destroy all evils and natural calamities to establish peace
and harmony. Dancers cultivate a pure vision that reflects the
Buddhist concept of direct liberation from samsara (world of
suffering). The dance exudes a spiritual energy that permeates
the whole atmosphere.
The drametse ngacham is evidence of a unique living cultural
expression. Its strong impact on society is articulated through
its popularity in the whole of Bhutan and its dominance at most
religious and secular ceremonies. The Bhutanese believe that this
dance has the power to cleanse all defilements and negative
mental actions of the dancers and the audience.
Bhutanese find the drametse ngacham spiritually empowering.
They believe that a person has to see the dance at least once
in life in order to be able to recognize the deities in the bardo—
the intermediate state between life and death, where all the
deities that appear in the ngacham are present to lead the
deceased person to higher realms. The sacred texts state that,
just by watching this dance, people can be liberated from rebirth
or avoid rebirths in lawer realms.
Lopen Lugtaen Gyatso is the director of the Institute of
Language and Cultural Studies (ILCS). Under his stewardship,
the ILCS has produced research on drametse ngacham (the
Drum Dance from Drametse), which was designated by
UNESCO in 2005 as a masterpiece of intangible cultural
heritage. Lopen Lugtaen Gyatso, a scholar and monk,
obtained a master’s degree in Sanskrit from the University
in Varanasi before joining the civil service of Bhutan.
23
Bhutanese call their country Druk Yul (Land of
the Thunder Dragon). According to legend, nearly a
thousand years ago, a Tibetan monk heard thunder
during the consecration of a monastery. He believed it
was the voice of a druk (dragon), loudly proclaiming the
Buddha’ teachings.
Little is known about the early history of Druk
Yul, although archeological evidence suggests that
Bhutan was inhabited as early as 2000 B.C.E. Oral
tradition indicates that at the beginning of the first
millennium, the country was inhabited by semi-
nomadic herdsmen who moved with their livestock
from foothills to grazing grounds in higher valleys
in the summer. Like other inhabitants of the
Himalayan region, they were animists, many of
whom followed the Bon religion, which held
sacred trees, lakes, and mountains.
By the eighth century C.E., with the advent of
Buddhism in the eastern Himalayas, Bhutan’s history
became closely entwined with religious figures and
the myths and legends associated with them. In the
early seventh century, the Tibetan Buddhist king
Songtsen Gampo built the first temples in Bhutan. But
another century passed before Buddhism actually took
hold in Bhutan. In 747, the Indian saint and teacher
Guru Padmasambhava first came to Bhutan. Legend
says that he manifested himself riding a flying tigress
and stayed in a meditation cave in a cliff in the Paro
Valley in western Bhutan (now the site of the famous
monastery of Taktsang, or Tiger’s Nest).
Guru Padmasambhava—or Guru Rinpoche, as
he is more commonly known in Bhutan—was a
historical figure, one still highly revered in Bhutan.
He was born in Uddiyana in the present-day Swat
Valley of Pakistan and became a renowned sage in India
and Tibet. He visited many parts of Bhutan during
his lifetime, performing miraculous feats and winning
people over to Buddhism. During this period, many
local deities became assimilated into the Bhutanese
Buddhist pantheon (usually as the protecting deities
of a particular village or valley). Many Bon practices,
particularly those that hold nature sacred in its many
manifestations, have been integrated into the Mahayana
Buddhism practiced in Bhutan. But there are still some
isolated pockets in the country where the Bon religion,
with its shamanistic practices, lives on. Bhutanese
In the eighth century C.E., the Indian Buddhist Padmasambhava
(popularly known as Guru Rinpoche) traveled to many places in
Bhutan while teaching Buddhism. He later meditated in a cave high
above Paro Valley, arriving (it is said) on the back of a flying tigress.
The magnificent Taktsang, or Tiger's Nest, monastery, which clings
to the rock face thousands of feet above the valley floor, now
memorializes the site of the cave. Photo by Preston Scott
culture remains both deeply spiritual and robustly
earthly, owing much to the religious traditions that have
influenced the country for more than a thousand years.
Today, more than 2,000 temples and monasteries
throughout Bhutan and the ubiquitous presence of
red-robed monks indicate the important role that
Buddhism continues to play in almost every aspect
of Bhutanese life. Every district in the country has
a dzong, which houses the official local monastic
community, and several temples. And every village
has a temple, around which the life of the community
revolves. People of Nepali origin, who live mainly in
southern Bhutan, follow Hinduism, the other major
religion in the country.
Three Marks of Faith
by Karma Ura
Bhutan is a deeply spiritual country, where religious customs
strongly influence people's values. Three marks of faith shape
the Bhutanese personality.
The first is prayer. Prayer includes short, daily individual acts and
liturgies led by monks or lay priests that continue for days. The
purpose and duration of prayers vary greatly. Typically, prayers
concern what people desire in this life, but they may stretch into
the next life. Rituals and petitioning prayers are conducted
frequently to solicit gracious and compassionate actions from
protector deities. Prayers may consist of mantras or sutras (the
Buddha's teachings). They may be profoundly lyrical and non-
sectarian or philosophical. Prayers may represent narrow
interests. But traditionally, most feature soul-lifting wishes for
justice and the well-being of all life-forms—the path that will
lead them to happiness. As teachings, prayers should stimulate
reflection and practice of the central values of Buddhism,
such as compassion. Their function is ultimately to shake off
the believer's convoluted and cloudy conscience, which so
easily relapses into individualistic self-centeredness. At a more
sophisticated level, prayers help believers discover what Buddhist
philosophers have described as the “wisdom mind,” which can
distinguish between the ultimate reality of things and the mental
constructions people take to be real.
Another mark of faith, or shared trait among the Bhutanese, is
the spirit of volunteerism in the construction of community temples
and the installation of spiritual offerings in temples. A 2004
national survey confirmed that no infrastructure activity required
more communal labor than that required for construction and
maintenance of temples. The annual labor contribution of each
household to large and complex temples surpassed the voluntary
labor spent in building community schools and suspension bridges
and safeguarding sources of drinking water. And it explains the
profusion of temples all over the country.
There are about 2,000 temples in Bhutan, which means that
people are never too far away from their objects of venera-
tion. Serene statues are the centerpieces of temples. These
Statues contain scriptural teachings of the Buddha and body
relics of eminent Buddhist masters. Thus, temples signify the
presence and representations of the Buddha and help to
project Buddhist insights.
Stupas (Buddhist memorials that usually house holy relics)
remind Buddhists to open their minds to understanding the
interdependence of everything, as explained by the teaching
of Interdependent Origination. They should realize that every
person can contribute to others’ happiness and well-being and
that each person needs contributions from others to achieve
happiness. Happiness depends on sustaining a pattern of giving
in meaningful relationships.
The third shared trait, or mark of faith, is the strong Bhutanese
belief in the wrongness of killing any life-form, including livestock
and wildlife. In the ideal Buddhist world, even flies or rats, which
can spread disease, should not be killed. Poultry, swine, fish, and
beef cattle should not be raised to feed human beings. In the real
world, however, Bhutanese consume an increasing amount of meat
as income rises. But they seem to feel morally more comfortable if
the meat is imported or if others slaughter the animals. The future
demands of an urban society may well clash with the very strong
belief in not taking life, one of the virtues taught by the Buddha.
Human behavior is a delicate, dynamic balance between the ideal
and the pragmatic, between individual pursuits of happiness and
social justice. Lay Buddhist ethics include constraints on individual
behavior and demands for social action. Together, they can shape
the basic relationship not only between individuals (as a respect
for human rights does), but also between individuals and other
sentient beings (which human rights do not guarantee).
Dasho Karma Ura is the director of the Centre for Bhutan Studies,
a prolific writer, and an aficionado of fine art. Karma Ura studied
at Magdalen College, Oxford, and the University of Edinburgh
where he earned a master’s degree in economics.
A silk scarf (katah) is worn as a sign of respect while polishing a statue
of Guru Rinpoche in Gangtey Monastery. Guru Rinpoche is depicted
holding a dorje (thunderbolt), which symbolizes the energy and strength
required to defeat ignorance. Photo by John Berthold
While much of the history of Bhutan’s medieval
period has been lost, because many historical records
were destroyed in a series of fires and earthquakes,
enough is known to provide an outline of major
events. For most of the medieval period, Bhutan had
no dominant authority figure. A number of local
chieftains ruled the different valleys, and there was
a great deal of conflict.
In the early seventeenth century, Zhabdrung
Ngawang Namgyel, an important Tibetan lama,
unified the country for the first time. He exercised
his authority through a series of dzongs he built across
the country, established a code of laws, and helped
institutionalize many cultural and religious traditions
that helped shape Bhutan’s identity. He is widely
regarded as the founder of modern Bhutan. In 1907,
an assembly of people’s representatives, high officials,
and important lamas unanimously elected Ugyen
Wangchuck the first hereditary king of Bhutan, and
he was given the title Druk Gyalpo. His coronation
day (December 17) is now Bhutan’s National Day.
His great grandson came to the throne in 1972.
The young Fourth King’s coronation two years later
focused the world’s attention on Bhutan. It brought the
international media to the country for the first time.
Photographs and articles published in international
journals projected Bhutan as a fairy-tale kingdom ruled
by a dazzlingly handsome young king. Soon after his
coronation, King Jigme Singye Wangchuck announced
his philosophy for the future development of his
country. He declared that Bhutan’s growth and progress
|
would be guided, as well as measured, not by its Gross
Domestic Product but by its Gross National Happiness
(GNH). It was a revolutionary concept and one that
initially invited much skepticism from economists
and other development experts. GNH was a nice
catchphrase, many of them said, but on what index
do you measure happiness? Today, the success of his
Gross National Happiness theory is widely recognized |
and has become a model for economists and planners
the world over.
Put very simply, GNH is based on the conviction
that material wealth alone does not bring happiness
or ensure the contentment and well-being of the
people; economic growth and “modernization”
should not be at the expense of the people’s quality
of life or traditional values. To promote GNH, the
Bhutanese government has given priority to several
policy areas—equitable socio-economic development
in which prosperity is shared by every region of the
country and every segment of society; conservation
and protection of the environment and the country’s
pristine natural resources; the preservation and
promotion of Bhutan’s unique cultural heritage; and
providing good, responsive governance in which the
people participate.
The highest priority has been given to rural
development by making health care and education
accessible to all, including those living in the most
remote villages; building roads and telecommunica-
tions networks; launching livestock and agricultural
development plans and their associated industries;
and promoting traditional handicrafts. All of these
endeavors aim to improve rural livelihoods and create
new job opportunities.
When Bhutan created its environmental protec-
tion program, it kept in mind mistakes made by other
countries in the neighborhood. Laws ensure that forest
cover in Bhutan never drops below 60 percent and
that industrial and commercial activities do not cause
environmental deterioration or threaten wildlife. All of
Bhutan’s hydroelectric projects are run-of-the-river
no large dams cause ecological damage or submerge
habitats. Such stringent eco-sensitive measures have not
affected the profitability of Bhutan’s power projects.
Instead, they now provide more than 40 percent of the
country’s revenue and help ensure Bhutan’s continuing
economic prosperity and independence. Environmental
and cultural concerns have also resulted in the decision
to discourage unlimited mass tourism and to prevent
exploitation of many of the country’s rich natural
resources (such as copper), which would destroy human
and natural habitats.
Laws preserve the cultural traditions that give
Bhutan its distinct identity. They encourage all
Bhutanese to wear traditional dress in public (which
helps keep alive important weaving traditions) and
strictly regulate the preservation and practice of Bhutan’s
superb architecture and traditions. Regular government
and monastic patronage and large projects for the
restoration and renovation of dzongs, monasteries, and
other historic structures guarantee that traditional artists
and craftspeople maintain the highest standards.
(Left) Paro Dzong, which was built in the 1640s, houses a monastic community and serves as the administrative seat of the Paro district in
western Bhutan. The seventeenth-century dzong, a few miles from the national airport, is surrounded by the natural splendor of the Eastern
Himalayas. Some scenes from the 1995 film Little Buddha by Bernardo Bertolucci were filmed here. Photo courtesy Bhutan Department of Tourism
(Upper right) Bhutan’s Fourth King His Majesty Jigme Singye Wangchuck speaks with a young boy. The king was the world’s youngest monarch
when he ascended to the throne in 1972 at age sixteen. He is credited with setting Bhutan on the path to democracy before voluntarily retiring
in December 2006. Photo courtesy Bhutan Department of Tourism
(Lower right) The Bhutanese people developed their own cultural identity when Buddhism came to the region more than a thousand years
ago. They also incorporated important cultural traditions from Tibet, Nepal, and India (as reflected by this Nepali-style stupa in central Bhutan).
Photo courtesy Bhutan Department of Tourism
Bhutan’s spiritual culture permeates every aspect
of life, including the government. Even in the twenty-
first century, about 3,000 privately supported monks
and other religious teachers continue to play an
essential role in the life of the community by presiding
over festivals and rites of passage and by providing
guidance, advice, and solace. Bhutan also has lay monks,
or gomchens, who live with their families but have
acquired the religious knowledge that allows them
to conduct prayers and other religious ceremonies.
They play a particularly important role in eastern
Bhutan, where they travel from village to village to
provide services. Because monks are highly educated,
greatly respected in Bhutanese society, and influential
in shaping opinion, they now play an important new
role in national life: they are very effective agents of
social change in family planning, AIDS awareness and
prevention, and other fields of public health.
For twenty-five years, providing responsive
and participatory governance has been a priority of
Bhutan’s Fourth King. For example, in 1981 he began
the process of decentralization and democratization
by giving each dzongkhag (district) in the country the
power to determine its own development priorities.
In 1991, he extended this decision-making power to
the villages. Then, in 1998, he divested himself of his
executive powers and transferred them to a council
of ministers. To protect the future well-being of the
country, he also advanced a new law that gave the
National Assembly the power to call for a vote of
confidence in the king. In 2001, he called for a new
constitution that would give Bhutan a two (or more)-
party democratic electoral system, with an independent
judiciary and other important safeguards. In late
2005, the king began visiting the districts to hear the
people’s opinions about the new draft constitution,
allay their doubts, and personally explain to them why
he believed the new constitution would give them
greater control over their own lives and destinies for
the benefit of the country.
Despite the initial skepticism that GNH first
drew from economists and other development experts
(perhaps not unlike some of the reactions that Thomas
Jefferson must have received when he inserted the
words “pursuit of happiness” into the U.S. Declaration
of Independence), there is now concrete evidence
of its relevance in Bhutan. From 1985 to 2007, life
expectancy rose from forty-seven to sixty-six years.
Literacy increased from 23 to 59.5 percent, and
enrollment in primary schools reached 90 percent.
There are now thirty hospitals in the country and
176 basic health units. Bhutan has been named one
of the ten most important biodiversity hot spots in
the world and has been recognized for its exemplary
management of natural resources.
In 2008, the country will complete its transition
to democratic governance under the new constitution
and will celebrate 100 years of the monarchy with
the coronation of Bhutan’s Fifth King (and first
constitutional monarch). Bhutan does not want to
keep the outside world or the twenty-first century
Bhutan's many monastic communities remain vital centers of learning
and cultural life and provide important links between Bhutan’s past,
present, and future. Photo by Preston Scott
at bay. Like people everywhere, the Bhutanese also
want prosperity, but not at the expense of cherished
traditions and culture. Bhutan wants to introduce
modern technology at its own pace and according to
its own needs. This is why Bhutan waited until 1983 to
build an airport and start regular air services to Bhutan,
why it gradually increased the number of foreign
tourists from only 200 in 1974 to over 17,000 in 2006,
and why television was not introduced until 1999.
People often wonder how long, in this age of
information technology and an increasingly globalized
economy, Bhutan can retain its distinct identity and
deeply spiritual culture. One only has to see how
adeptly a Bhutanese monk uses the computer to
prepare a scroll of 100,000 prayers to put inside a
prayer wheel to realize that Bhutanese society is both
vibrant and deeply rooted in tradition—that it has an
extraordinary capacity to appreciate, absorb, and adapt
new ideas and effortlessly make them a part of the
Bhutanese way of life.
Since Bhutan’s Fourth King came to the throne
as the world’s youngest monarch at the age of sixteen
in 1972, Bhutan has enjoyed unprecedented progress.
The 2008 coronation of His Majesty King Jigme Khesar Namayel
Wangchuck, the Fifth Druk Gyalpo, will complete the transition to
democratic governance under Bhutan’s new constitution and mark
100 years of the monarchy. Photo courtesy Kuensel Corp
His Majesty Jigme Singye Wangchuck, the Father
of Bhutan’s Democracy, retired in December 2006,
entrusting his responsibilities to his beloved son
and able heir, His Majesty Jigme Khesar Namgyel
Wangchuck. His Majesty the Fifth King, will guide
the nation toward greater peace and prosperity and
into a new era in Bhutanese history.
Her Majesty the Queen of Bhutan, Ashi Dorji Wangmo
Wangchuck, was born in 1955 in Nobgang, western Bhutan,
and was educated in the Darjeeling district of West Bengal,
India. She heads the Tarayana Foundation, which provides
medical, educational, and social support to people and
communities living in the most remote areas of Bhutan.
This essay was adapted from Her Majesty’s book,
Tieasures of the Thunder Dragon: A Portrait of Bhutan.
Zorig Chusum: Bhutan’s Living Arts and Crafts
The artistic traditions of Bhutan have been kept alive, promoted,
and further developed because they are useful, ennobling, and
inspirational. In fact, Bhutanese life and culture remain robust and
richly colorful due in large part to the continued teaching and
practice of zorig chusum (thirteen traditional arts).
Zorig chusum include the following arts: yigzo (calligraphy), |hazo
(painting), jimzo (sculpture), lugzo (metal casting), troezo (gold-
and silversmithing), shingzo (carpentry), tshemzo (tailoring and
tapestry), tsharzo (bamboo and container work), shagzo (wood
turning and lacquering), thagzo (weaving), dzazo (pottery),
chakzo (blacksmithing), and dozo (masonry). Shogzo (paper
making) and poezo (incense-stick making) are closely tied to
and often practiced with the traditional arts of zorig chusum.
Many Bhutanese arts and crafts have been practiced for centuries
and, since the seventeenth century, have been fostered by great
builders of dzongs (fortresses). Historian Lam Nado wrote that
the great unifier of Bhutan, the Zhabdrung, invited artists from
neighboring countries to refine the arts of clay sculpturing,
painting, and calligraphy; build the Punakha, Trashichodzong,
and Wangduphodrang dzongs; and set a formal curriculum for
The art of carving in Bhutan dates back many centuries. Artists engrave
wood or slate with images and texts to help communicate the Buddha's
teachings. Photo by Preston Scott
monastic studies. Bhutan’s fourth desi (secular ruler) established
a school of arts and crafts in the seventeenth century that
institutionalized zorig chusum. Since then, the visual arts have
been carefully cultivated as the primary means for expression
of Buddhist teachings, even in secular daily life.
In contrast to many artistic traditions elsewhere, the visual arts
of Bhutan were never considered merely decorative. While beauty
is clearly cultivated and appreciated, the fundamental purpose of
the arts in Bhutanese society is to express Buddhism and convey
genuine life experiences.
Bhutanese textiles are some of the most coveted in the world. Each region of Bhutan has its own specialties, passed down through generations.
Weavers still obtain dyes from locally available vegetables and minerals. Pieces include complex symbols and may take more than six months to weave.
Photo courtesy Bhutan Department of Tourism
Throughout Bhutan today, you can see houses, temples, monaster-
ies, government, and other public buildings that include elements
of zorig chusum. Buildings typically require masonry, carpentry, and
carving expertise. They feature stone foundations, rammed-earth
walls, and elaborately carved wooden structures, windows, doors,
pediments, and stylized architectural embellishments. Because
most Bhutanese buildings are wooden, they are easily painted
with designs that symbolize harmony and good fortune. Important
religious and government buildings usually feature murals, wall
paintings, and sculptures that portray major religious and political
figures from Bhutanese history and Buddhism. They often display
complex mandalas, richly designed compositions, and designs that
represent understandings of the cosmos, life, and death.
All around Bhutan, one can see Zorig chusum in the colorful,
intricate weaving of garments—women’s kiras and men’s ghos.
The threads and dyes that color them are produced by hand from
local and prized remote sources. Because most cloth in Bhutan
was traditionally made by hand and woven (or stitched) thread-
by-thread, textiles and related products have always been highly
valued. Like the building arts, they have an important role in ritual
life. For example, huge embroidered religious tapestries are hung
outside on the final morning of the annual masked dance festivals
in the country’s many valleys.
While many, if not most, zorig chusum have their origins in the
monastic communities of Bhutan, they have been thoroughly
incorporated into all aspects of Bhutanese society. In order to
preserve and promote the thirteen arts and crafts, the Royal
Government of Bhutan established the Institute for Zorig Chusum
in Thimphu in 1971. Another campus was subsequently opened
in far eastern Bhutan in Trashiyangtse. The campuses create
meaningful job opportunities for a new cadre of highly trained
Bhutanese artisans and craftspeople.
Thanks to the students who have received formal training in
Zorig chusum, Bhutan’s rich cultural heritage enhances the lives
of new generations of Bhutanese, as well as the experiences of
people who visit the kingdom. Some artists are beginning to
explore other forms of artistic expression not traditionally practiced
in Bhutan. These include filmmaking and other recently introduced
visual arts. Bhutanese appreciate the artistic gifts and traditions
of their visionary leaders and work to keep the arts alive and
healthy for the benefit of all.
Dorjee Tshering became the director of the Department of Culture
under the Ministry of Home and Cultural Affairs for the Royal
Government of Bhutan after working for many institutions of
higher education in Bhutan and directing the National Library.
He is on the curatorial team for the Festival's Bhutan program.
Thinley Wangchuk is the director of the National Institute for
Zorig Chusum. He has extensive knowledge of Bhutanese crafts
and trained in sword smithery in Germany. He is helping curate
the arts and crafts component of the Bhutan program.
(Left) Thangkas are traditional Bhutanese paintings on cloth that are displayed during important ceremonies. They also occupy places of honor in homes,
temples, monasteries, and even contemporary offices. The artist initially draws a complex grid of geometric lines on the cloth to organize the overall
composition. Thangka geometry is taught according to very strict artistic principles from which there is little deviation. For centuries, the visual arts have
played an important role in teaching basic Buddhist traditions in Bhutan. Photo by Preston Scott
(Center and right) Bhutan’s zorig chusum (thirteen traditional arts), which include clay sculpting (jimzo), still decorate major public structures, such as
fortresses (dzongs) and temples, as well as houses. Photo (center) by Sean Riley. Photo (right) by Preston Scott
31
Reinforcing Culture: Tourism in Bhutan
by Siok Sian Pek-Dorji
From explorers to mountaineers, from environmental specialists
to trekkers, from culture-hungry adventurers to seven-star
jetsetters—Bhutan’s tourism continues to evolve. Today, tourism
planners want to ensure that the kingdom's $18.5 million
industry benefits not only the tour operators, but also the people.
In 2007, just over 20,000 tourists visited Bhutan—a record.
But Bhutan looks beyond numbers. Tourism is more than a
source of hard currency. It is part of Bhutan’s journey toward
development, change, and the enlightened goal of Gross
National Happiness. “We see tourism as a means by which
we can strengthen our values and our identity,” said Lhatu
Wangchuk, director general of tourism. “We've become more
aware of the value of our own culture and our uniqueness
because of the positive feedback from tourists.”
Based on evaluations from tourists and the experience of the
past four decades, the tourism department plans to involve the
people, especially those from remote communities. In the past,
cultural enthusiasts and trekkers came into contact only with
tour operators. The average Bhutanese citizen, apart from the
operators and a few handicraft manufacturers, benefited little
from the industry. Lhatu Wangchuk talks about “community-
based tourism." Even though tour operators have started taking
tourists to smaller rural tsechus, because travelers complain that
the larger festivals have become too “touristy,” the department
plans to do more. In a promising initiative, it has started to de-
velop new trekking routes and areas in remote Zhemgang and
Kheng. Staff are training local people to manage campsites,
guide, and cook for trekkers. The communities will also provide
cultural entertainment for tourists and sell local handicrafts.
The department is marketing Nabji Korphu, a pristine portion
of the Jigme Singye Wangchuck National Park. The trail passes
through small mountain villages (like Monpa) and broadleaf forests
that are home to endangered wildlife, including the golden langur
and Rufous-necked hornbill. With clear conservation regulations
that restrain forestry activities, tourism is an environmentally
sensitive, ideal source of income for the people. “Our people have
always depended on the forest for their livelihood,” said a village
elder from Jangbi village. “With the area declared a national park,
many of the inhabitants have to look for new ways to survive. |
hope that tourism will give the people additional income to support
their daily life.” Camping fees and other revenue will support a
“community development fund” that will finance local irrigation
channels, renovation of monasteries, and organization of tsechus.
The fund will spread the earnings in a meaningful way.
Bhutan’s National Museum is housed in the historic Ta Dzong
(watchtower), which is nestled in the hills above Paro Dzong. Its rounded,
shell-shaped walls are an impressive accomplishment of seventeenth-
century Bhutanese architects and builders. Photo copyright Michael Tobias
Feedback from tourists has inspired the department to issue
guidelines for the development of infrastructure, facilities,
campsites, and viewpoints. They will be built with traditional
aesthetics in mind, use local materials and skills, and offer mod-
ern comforts. “The challenge is getting greater,” said Thuji Nadik,
a tourism planner. “Today, we have close to 250 tour operators,
and many more people are building tourism infrastructure with
very little understanding of what is required." Progressive plan-
ning, training, and education are essential to the new tourism
policy. The Hotel Management and Tourism Training School,
which will open in 2008, and several other government initia-
tives will guarantee high-quality service and promote Bhutan’s
magical aura. The Tourism Act will protect the country’s age-old
spiritual, environmental, and cultural heritage.
“We will not try to be someone or something
else,” said Lhatu Wangchuk. “If we lose
our culture, our identity, our uniqueness,
what do we have?”
Tourism is not just a business. It is a part of the kingdom's
journey on the middle path to progress. Tourists are guests of
the Bhutanese people. They are asked to come to share, as well
as to preserve what Bhutan has to offer.
Siok Sian Pek-Dorji is a journalist who works independently
on media and communication projects in Bhutan and is a
member of the board of directors of the Bhutan Broadcasting
Service Corporation.
Further Reading
Bhutan: The Thunder Dragon Comes To Washington
BERTHOLD, JOHN. 2005. Bhutan: Land of the Thunder Dragon.
Somerville: Wisdom Publications.
Monograph on Medicinal Plants of Bhutan. 2006. Thimphu:
Institute of Traditional Medicine Services.
POMMARET, FRANCOISE AND CHRISTIAN SCHICKLGRUBER, EDS. 1997.
Bhutan: Mountain Fortress of the Gods. New Delhi:
Bookwise (India) Pvt. Ltd.
SONAM KINGA. 2005. Speaking Statues, Flying Rocks: Writings
on Bhutanese History, Myths, and Culture. Thimphu: DSB
Publication.
Treasures Of The Thunder Dragon
ARIS, MICHAEL. 1994. The Raven Crown: The Origins
of Buddhist Monarchy in Bhutan. London: Serindia
Publications.
ASHI DORJI WANGMO WANGCHUCK. 1998. Of Rainbows and
Clouds: The Life of Yab Ugyen Dorji as Told to His
Daughter. London: Serindia Publications.
——.. 2006. Tieasures of the Thunder Dragon: A Portrait
of Bhutan. New York: Penguin Global.
Immortal Lines: Speeches of the 4th Druk Gyalpo Jigme
Singye Wangchuck. 2007. Thimphu: Bhutan Times Ltd.
A Meditation In Dance
DASHO SITHEL DORI. 2001. The Origin and Description of
Bhutanese Masked Dances. Thimphu: KMT Press.
Three Marks Of Faith
BARTHOLOMEW, TERESE TSE AND JOHN JOHNSTON, EDS. 2008. The
Dragon’s Gift: The Sacred Arts of Bhutan. Chicago:
Serindia Publications.
KUNZANG CHODEN. 2005. The Circle of Karma. New Delhi:
Penguin/Zubaan.
NATIONAL MUSEUM. 2001. The Living Religious & Cultural
Tiaditions of Bhutan. Janpath, New Delhi: Ministry of
Culture, Government of India.
TULKU MYNAK, KARMA URA, AND YOSHIRO IMAEDA, EDS. 2002. Festival
and Faith at Nyimalung. Tokyo: Hirakawa Shuppan Inc.
WEHRHEIM, JOHN. 2008. Bhutan: Hidden Lands of Happiness.
Chicago: Serindia Publications.
Zorig Chusum: Bhutan’s Living Arts And Crafts
An Introduction to Traditional Architecture of Bhutan. 1993.
Thimphu: Royal Government of Bhutan.
BEAN, SUSAN AND DIANA MYERS.1994. From the Land of the
Thunder Dragon: Textile Arts of Bhutan. London:
Serindia Publications.
KUNZANG DORJI. 2003. Icons of Awakened Energy:
An Introduction to Bhutanese Iconography. Thimphu:
Department of Tourism.
Reinforcing Culture: Tourism In Bhutan
KUNZANG CHODEN. 2008. Chilli and Cheese: Food and Society
in Bhutan. Bangkok: White Lotus Press.
POMMARET, FRANCOISE. 2006. Bhutan: Himalayan Mountain
Kingdom. Sheung Wan: Odyssey.
ZEPPA, JAMIE. 2000. Beyond the Sky and the Earth: A Journey
into Bhutan. New York: Riverhead Books.
RECOMMENDED RECORDINGS
JIGME DRUKPA.1998. Endless Songs from Bhutan. Grappa
Musikkforlag. HCD 7143.
VARIOUS ARTISTS. 1978. Music of Bhutan. Smithsonian
Folkways Recordings. FW 04030.
VARIOUS ARTISTS. 2007. Zey Pi Karsel Dawa [Musical
tribute to 100 years of monarchy in Bhutan]. Youth
Development Fund (Thimphu). www.ydf.org.bt.
SUGGESTED FILMS
Bhutan: Land of the Thunder Dragon. 2007. DVD-Video.
Thimphu: Bhutan Department of Tourism. 15 min.
Bhutan: Taking the Middle Path to Happiness. 2007.
35 mm. Maui:Verdetti Productions, LLC. 57 min.
The Living Edens: Bhutan. 1997. Video. Arlington, VA:
PBS Home Video, Arlington. 60 min.
Travellers and Magicians. 2004. 35 mm. London:
Zeitgeist Films Ltd./Prayer Flag Pictures.108 min.
NASA
Stephen J. Garbe
|
|
|
Jeff Hamilton was born in 1958—the same
year that the National Aeronautics and Space
Administration (NASA) was created—and grew
up on a small farm outside Huntsville, Alabama.
Fifteen miles away was NASA’s Marshall Space
Flight Center, where engines for the Saturn V
rocket were being tested. When these tests took
place, Hamilton recalled,““The ground would
shake, the house would shake, the windows
would rattle. | would run out into the yard,
and you could feel it as a rumbling, you could
feel it as a low-frequency thump in your chest,
and you could see the smoke billowing up
on the horizon. That was real cool, for a kid
growing up on a chicken farm.” Listening
to the thundering roar of those rockets in
the mid-1g60s, Hamilton dreamed that one
day he might get to work on those engines
himself. He studied electrical engineering at
the University of Alabama in Huntsville and
joined the University’s Cooperative Education
Program 1n 1979. That allowed him to take
classes one semester and work the follow-
ing semester for NASA’s Marshall Center. As
luck (or fate) would have it, Hamilton’s very
first assignment was to work in the exact same
place where the Saturn V engines had roared.
“By then they had converted it for testing the
Space Shuttle’s external fuel tank,’ Hamilton
explained. “But there I was, climbing around
on the very same test stand that had called me
to NASA as a young boy.’ Thirty years after he
started, Hamilton is still with NASA, having
worked primarily as an aerospace engineer, but
also in areas of administration and management.
The Saturn V rockets were the most powerful launch vehicles ever
used by NASA and first saw service on November 9, 1967, when
the unmanned Apollo 4 lifted off from the Kennedy Space Center
All images in this article courtesy NASA, unless otherwise indicated
The 2008 Smithsonian Folklife Festival program
NASA: Fifty Years and Beyond presents these and
other occupational traditions from the National
Aeronautics and Space Administration, an organiza-
tion now celebrating its first fifty years. Approximately
100 participants are on the National Mall to share
their skills, experiences, and traditions with members
of the public. They include administrators, aeronauti-
cal engineers, analysts, archaeologists, astrobiologists,
astronauts, astronomers, astrophysicists, atmospheric
scientists, and avionics technicians—not to mention
the occupational groups from the remaining twenty-
five letters of the alphabet.
NASA: Fifty Years and Beyond builds upon previous
Folklife Festival programs that have examined occupa-
tional traditions, such as American Trial Lawyers in 1986,
White House Workers in 1992, Working at the Smithsonian
in 1996, Masters of the Building Arts in 2001, and
Forest Service, Culture, and Community in 2005. Every
occupational group—including actuaries, biologists,
cowboys, dishwashers, engineers, firefighters, gafters,
and haberdashers—has its own set of skills, specialized
knowledge, and codes of behavior that not only distin-
guish it from other occupational groups, but also meet
its needs as a community.
The engineers, scientists, and administrators who
work at NASA may be surprised to find themselves
regarded as bearers of tradition and thus the subject of
study by folklorists. After all, NASA generally perceives
itself as a paragon of progressive science, continu-
ally breaking new ground rather than conserving
its culture. But another way of looking at occupa-
tional culture is to see it as distinctive to a particular
agency, company, or organization. As sociologist James
Q. Wilson has observed, “Every organization has a
culture, that is, a persistent, patterned way of thinking
about the central tasks of and human relationships
within an organization. Culture is to an organiza-
tion what personality is to an individual. Like human
culture generally, it is passed on from one generation
to the next. It changes slowly, if at all.” The fiftieth
anniversary of NASA in 2008 provides a wonderful
opportunity for understanding and appreciating its
organizational and occupational cultures.
(Upper) The first Space Shuttle external fuel tank rolled off the
assembly line on September 9, 1977, at the Michoud Assembly
Facility in New Orleans, Louisiana. The tanks for the first two Shuttle
missions were painted white but were thereafter left unpainted,
reducing the weight by approximately 600 pounds.
(Lower) Onboard the Space Shuttle Endeavour in September 1992,
crew members representing NASA's diverse occupational culture pose
for their traditional portrait in space. Pictured front row, left to right,
are Payload Commander Mark Lee and Payload Specialist Mamoru
Mohri (from Japan's National Space Development Agency); middle row
are mission specialists Jan Davis, Jerome Apt, and Mae Jemison; and
back row are Commander Robert Gibson and Pilot Curtis Brown.
NASA‘s Origins
Undoubtedly, NASA is one of the U.S. government
agencies with the highest name recognition. Not
many Americans know much about the General
Services Administration or the Office of Government
Ethics, but they are likely to know of and have strong
opinions about the Internal Revenue Service, the
Social Security Administration, and the National
Aeronautics and Space Administration. What the
public may know about NASA 1s that its astronauts
have circled the world, walked on the moon, piloted
the first winged spacecraft, and constructed the
International Space Station. Less well known is
that NASA’s robotic spacecraft have studied the
Earth’s climate, oceans and land masses, visited
all the planets (except for the dwart planet Pluto,
which will be visited by the New Horizons mission
in 2015), captured images of the universe at many
wavelengths, and peered back to the beginnings
of time. Its scramjet aircraft have reached the
aeronautical frontier, traveling 7,000 miles per hour,
ten times the speed of sound to set a world record.
Few people might have predicted all these
achievements when NASA was first created. On
July 29, 1958, President Dwight D. Eisenhower
signed the National Aeronautics and Space Act to
support research into the problems of flight, both
within the Earth’s atmosphere and in space. The
act created NASA, which became operational on
October 1, 1958. NASA’s birth was directly related
to the pressures of international political and
military competition and in particular to the Soviet
Union’s launch of Sputnik. After World War II, the
United States and the Soviet Union were engaged
in the Cold War, a broad contest over the ideolo-
gies and allegiances of nonaligned nations. During
this period, space exploration emerged as a major
disputed area and became known as the “space race.”
NASA began by absorbing the earlier National
Advisory Committee for Aeronautics (NACA), includ-
ing its 8,000 employees, an annual budget of $100
million, and three major research laboratories—Langley
Aeronautical Laboratory (Hampton, Virginia), Ames
Aeronautical Laboratory (Moffett Field, California),
and Lewis Flight Propulsion Laboratory (Cleveland,
Ohio). These three facilities are now known as
the Langley, Ames, and Glenn research centers.
(Upper) On the evening of October 4, 1957, a 183-pound beach
ball-sized aluminum sphere, known as Sputnik, was launched from
the Soviet Union's rocket test site near Tyuratam, Kazakhstan
(Center) Test pilot Lawrence A. Clousing climbs into his Lockheed
P-80 aircraft for a test flight at the Ames Aeronautical Laboratory,
Moffett Field, California.
(Lower) Technicians at the Kennedy Space Center prepare the
Pioneer 10 spacecraft for operation prior to liftoff in March 1972.
In December 1973, it became the first spacecraft to fly by Jupiter.
Although researchers hoped for seven years of service, the Pioneer 10
continued to send signals back to Earth for twenty-four years as it
became the first human-built object to leave the solar system
Today, NASA is run by personnel at its head-
quarters in Washington, D.C., and has ten major field
centers spread around the country. Headquarters
personnel broadly oversee the direction of NASA’s
programs at the field centers, where employees
actually perform specific engineering tasks and
conduct scientific research. In addition, NASA
headquarters personnel liaise with other govern-
ment personnel in Washington, such as White House
and Congressional staff. NASA is an independent,
civilian agency whose top official, the admuinistra-
tor, reports directly to the president. While NASA
cooperates closely with the various military services,
it was set up as and remains a civilian agency.
Over 18,000 civil servants and more than 43,000
on-site contractors work at headquarters, the ten
field centers, and other smaller facilities. In general,
civil servants oversee research, coordinate programs,
(Left) With its twin solid rocket boosters and three main engines
churning at 7 million pounds of thrust, the Space Shuttle Atlantis
thunders skyward from the Kennedy Space Center on March 24, 1992
(Right) On its way to the moon in April 1970, the Apollo 13
spacecraft was crippled by an explosion in one of its oxygen tanks.
Shortly before that occurred, Astronaut Fred W. Haise Jr. (shown on
the screen) spoke with the Mission Operations Control Room in
Houston, Texas
and handle inherently governmental tasks, while the
contractors manufacture new hardware, perform
operational tasks, and carry out a variety of other
support functions. In addition, this workforce is backed
up by the broad-based national aerospace industry.
Some of NASA’s facilities
Space Center (KSC) near Cape Canaveral, Florida,
such as the Kennedy
and the Johnson Space Center (JSC) in Houston—are
well known, due to their very visible roles in human
spaceflight. Many Americans are aware that astro-
nauts and rockets are launched into space from
Florida’s KSC and that astronauts talk directly to
Mission Control at the JSC—as in “Houston, we've
had a problem.” Astronauts are clearly the figura-
tive and literal faces of NASA, which is the only U.S.
government organization able to send people into
space. The United States is one of only three nations
able to do this; the others are Russia and China.
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Another NASA facility is the Marshall Space
Flight Center in Huntsville, Alabama. When it opened
in 1960, Wernher von Braun (who had developed
the V-2 rocket for Germany during World War II)
became its first director. Von Braun’s “German rocket
team” was instrumental in developing the large Saturn
rockets used in the Apollo missions to the moon.
Engineers at Marshall have continued developing
launch technologies such as the Space Shuttle main
engine and its solid rocket boosters. In neighboring
Mississippi, the Stennis Space Center is where engi-
neers test rocket engines on gigantic stationary stands.
Stennis employees also engage in other research such
as Earth science (See page 40).
Mementos in Time: Crew Patches Help
Piece Together NASA's Spaceflight History
The most highly identifiable symbol for each NASA mission
is the crew patch, which adorns the crew's flight suits and
personalizes the mission. Because each patch is designed by
crew members themselves, it “tells a story about the mission
and is often a peek into the personalities of the people
onboard,” according to Steve Robinson. Robinson should
know because he designed the patch for STS-114, on
which he served as mission specialist in July-August 2005.
STS-114 was the first Space Shuttle mission to fly after the
tragic Columbia accident in February 2003.
Robinson personally crafted the initial elements. “The initial
concept took shape over two days in my home studio. |
roughed out three to four different concepts using pencil,
colored felt pens, and watercolor,” he recalls. “| worked for
years as a graphic designer as a side job, and | always
wondered what it would be like to design a mission patch.”
Once the crew members formulate a concept, they bring it,
sometimes as a sketch, to a NASA graphic artist. Before
the switch to computers, it took a graphic artist up to 300
hours to create a patch. Now that time has decreased to
no more than twenty hours. The results become an indelible
part of NASA history.
Five rocket pioneers pose in 1956 with models of missiles they
created. Clockwise from center are Hermann Oberth, a German-born
Station” to describe a
physicist who first used the term “space
wheel-like facility for space travel; Ernst Stuhlinger, a German-born
electrical scientist who designed a
General Holger Toftoy,
sent to the United States to work in the rocket program after World
and the first director of the I
Lusser, a German-born aircra and engineer
Human Spaceflight
More NASA personnel work on human spaceflight
efforts—such as the Space Shuttle, International Space
Station, and the planned Constellation program—than
on robotic spacecraft missions, such as the well-known
Mars Rovers and Earth science satellites. By its nature,
human spaceflight is more risky and complex than
sending robotic craft into space. While some space
scientists decry the greater funding given human
spaceflight, there is no doubt that human spaceflight
captivates the public’s attention and imagination and
that without this intangible support, NASA would
likely not even exist. As a result, human spaceflight
dominates the agency’s organizational culture.
NASA’s human spaceflight initiatives began
with project Mercury, a single astronaut program
(flights during 1961-1963) to ascertain if a human
could survive in space. Project Gemini (flights
during 1965-1966) proceeded with two astronauts
to practice space operations, especially docking of
spacecraft and extravehicular activity (or spacewalks).
These early missions culminated in project Apollo
(fights during 1968—1972) to explore the moon.
Apollo became a NASA priority on May 25, 1961,
when President John F Kennedy announced the goal
of landing a man on the moon and returning him
safely to Earth by the end of the decade. Despite
a deadly fire in 1967, which took the lives of three
astronauts, the Apollo program recovered and on
a memorable Christmas Eve in 1968, the Apollo 8
crew went into orbit around the moon and broad-
cast live images of the moon’s forbidding surface to
a worldwide audience on Earth. On July 20, 1969,
the Apollo 11 mission fulfilled Kennedy’s challenge
by successfully landing Neil Armstrong and Edwin
E.“Buzz” Aldrin Jr. on the lunar landscape known
as the Sea of Tranquility. Five more successful lunar-
landing missions followed, leading to a total of twelve
Apollo astronauts conducting brief (up to three days)
exploratory missions on the lunar surface. The final
three missions (Apollo 15, 16, and 17) undertook
more extensive activities, aided by lunar rovers that
could travel at speeds up to eight miles an hour.
(Upper) Alan Shepard was the first American and the second
human (after Yuri Gagarin) to fly in space. Here he is being
inserted into the tight confines of the Mercury capsule for a
flight simulation test in early 1961.
(Left) The imprint of Buzz Aldrin’s boot—left when he and
Neil Armstrong became the first humans to walk on the moon
in July 1969—has become one of the iconic images of human
exploration in space.
On June 3, 1965,
Edward H. White II became
the first American to step
outside his spacecraft and let
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adrift in the zero gravity of
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Phe Apollo program continued in a different form
with the Skylab “orbital workshop” missions (1973—
1974). As an indicator of or perhaps a contributing
factor to the superpower détente of the time, NASA
worked with Soviet counterparts on the Apollo-
Soyuz Test Project of 1975, with its famous handshake
in space between astronauts and cosmonauts.
After a break of six years, NASA returned to
human spaceflight in 1981 with the advent of the
Space Shuttle program. The Shuttle’s first mission,
which was launched on April 12, 1981, demon-
strated that it could take off vertically and glide to
an unpowered airplane-like landing. During its early
missions, the Shuttle proved useful for placing com-
munications and other satellites in Earth orbit, for
launching robotic missions toward their planetary
targets, and for conducting microgravity research.
On January 28, 1986, however, a leak in the joints
of one of two solid rocket boosters attached to the
Shuttle orbiter Challenger caused the main liquid
fuel tank to explode seventy-three seconds after
launch, killing all seven crew members. In 1988, the
Shuttle successfully returned to flight, and NASA
then flew eighty-seven successful missions before
tragedy struck again on February 1, 2003, with the
loss of the orbiter Columbia and its seven astronauts
during reentry. Three Shuttle orbiters remain in
NASA’ fleet: Atlantis, Discovery, and Endeavour.
In 1984, Congress approved President Ronald
Reagan’s proposal for NASA to build a space station
as a base for further exploration of space. After many
revised plans, the International Space Station finally
emerged. Permanent habitation of the ISS began
when the Expedition One crew arrived in 2000.
In 2004, President George W. Bush announced
a Vision for Space Exploration that entailed sending
humans back to the moon and on to Mars by retiring
the Shuttle in 2010 and developing the Constellation
program. The latter includes a new, multipurpose
Orion crew exploration vehicle, as well as new
crew and cargo launchers, known as Ares I and
Ares V. Robotic scientific exploration and technology
development were also integrated into the Vision,
as was the completion of the ISS in 2010.
This fish-eye view of the Space Shuttle Atlantis was taken from the
Russian Mir Space Station in 1995. The Mir station was operational
from 1986 to 2001.
9
(Upper) Astronauts Leland Melvin (left) and Stanley Love, both in
space for the first time, float from the Space Shuttle Atlantis to the
International Space Station in February 2008
(Center right) Continuously inhabited since November 2000, the
International Space Station orbits the Earth every ninety-one
minutes at an altitude of 250 miles.
(Center left) This conceptual image shows the Ares | crew launch
vehicle during ascent. The Ares | will carry crews of up to six
astronauts in the Orion capsule (seen here with flag decal) into
Earth orbit. Photo courtesy NASA Marshall Space Flight Center
Jennifer Heldmann:
In the Footsteps of Galileo
by Ruth Dasso Marlaire
In 1609, Galileo Galilei made his first major discovery with
the telescope when he observed that the moon was
mountainous and pitted, much like the Earth. Almost four
hundred years later, the same discovery was made by ten-
year-old Jennifer Heldmann.
“| had a small telescope at home,” recalls Heldmann. “One
night, my mom and | pointed it at the moon, and | couldn't
believe | could see craters and mountains! Right there, so
close to us, was a whole other world.”
Today, Heldmann is a research scientist at NASA’s Ames
Research Center, where she works on the Lunar Crater
Observation and Sensing Satellite (LCROSS) project, an
important precursor mission to humans returning to the
moon. The LCROSS mission objective is to search for water
on the moon to prepare for a future lunar outpost. In early
2009, LCROSS will crash two vehicles on the moon’s surface
to kick up a plume of dust. A sensing satellite will then pass
through the plume, trying to detect water. Heldmann enjoys
“studying the world and universe because there are so many
mysteries to unravel. It helps us understand our context in
the grand scheme of the cosmos.”
Space Exploration
[he robotic exploration of space has also long been
a significant part of NASA’s mission, particularly with
scientific probes that explored the moon, the planets,
and other areas of Earth’s solar system. The 1970s, in
particular, heralded the advent of a new generation
of scientific spacecraft. For example, Pioneer 10 and
Pioneer 11 were launched in 1972 and 1973 to study
the composition of interplanetary space and thus
became the first human-built objects to leave the solar
system. Several years later, Voyager 1 and Voyager 2
began to explore the outer reaches of the solar system
and beyond; they are both still providing scientific data
and have established new records for distance from
Earth. In 1976, NASA landed two Viking spacecraft
on Mars where they searched for evidence of life, but
neither mission found convincing evidence for past
or present biological activity. However, shortly after
the Spirit and Opportunity rovers landed separately on
different parts of Mars in January 2004, they analyzed
rocks and were able to demonstrate, to much scien-
tific and popular acclaim, that liquid water had existed
on Mars. Other NASA missions—such as Magellan,
Galileo, and Cassini—have sent robots to explore
Venus, Jupiter, and Saturn, respectively.
The Goddard Space Flight Center in Greenbelt,
Maryland, is the nexus for much of NASA’s robotic
space work. In concert with personnel in Baltimore,
Goddard scientists and technicians control the Hubble
Space Telescope and also operate Earth science and
remote sensing satellites such as Landsat. Delivered into
Earth orbit in 1990, the Hubble Space Telescope has
provided a wealth of scientific data, made possible by
four shuttle servicing missions. Hubble is the first of
NASA’s “Great Observatories” (or powerful telescopes
based in space) and operates in the optical portion
of the spectrum, i.e., that which can be seen by the
human eye. It was followed by the Compton Gamma
Ray Observatory (launched in r991), the Chandra
X-ray Observatory (1999), and the Spitzer Space
(infrared) Telescope (2003).
Holding even more promise is the James Webb
Space Telescope (/WST), which is scheduled to
launch in 2013. Like the Spitzer telescope, the JWST
will make observations in the infrared portion of the
spectrum, utilizing a mirror that is 21.3 feet in diameter
(by comparison, Hubble’s mirror is only 7.8 feet in
This composite image—taken by two of Hubble's telescopes—
shows pillar-like structures that are actually columns of cool interstellar
hydrogen gas and dust, which serve as incubators for new stars.
Photo courtesy NASA, European Space Agency, Space Telescope Science Institute,
and Arizona State University
(Upper) Taken by NASA‘s Exploration Rover Spirit on Mars, this
photograph shows its robotic arm extended to the rock called
Adirondack in January 2004, with a spectrometer used for identifying
possible minerals. Photo courtesy NASA Jet Propulsion Laboratory
(Lower) Astronaut F. Story Musgrave, anchored on the end of the
Space Shuttle Endeavour's mechanical arm, is about to install
protective covers on the Hubble Space Telescope’s magnetometers
as part of the first servicing mission in December 1993.
diameter). The JWST will reside in an orbit roughly
one million miles from Earth (versus the Hubble’s
position only 366 miles away). NASA scientists are
hoping that the JWST will be able to locate the very
first galaxies that formed in the Universe, thereby
connecting the Big Bang to our own Milky Way.
The Jet Propulsion Laboratory (JPL) in Pasadena,
California, is a unique NASA Field Center because it
1s operated by the California Institute of Technology.
Before it was part of NASA, JPL personnel contrib-
uted to the first successful launch of a U.S. orbital
spacecraft, Explorer 1, which discovered the Earth’s
Van Allen radiation belts. JPL is widely recognized
for its key roles on major robotic scientific spacecraft
that go beyond Earth orbit, such as the Viking, Spirit,
and Opportunity missions to Mars.
Dave Redding:
Telescope Optical System Designer
by Franklin O'Donnell
You might call Dave Redding the Jet Propulsion Laboratory's
optician to the stars, literally. When NASA's Hubble Space
Telescope proved to have a defective mirror after its launch
in 1990, Redding was part of the JPL team brought in to
create a fix. The optics they devised for Hubble were
successful, enabling the space telescope to make a comeback
and proceed to a mission that dazzled the world with scores
of magazine cover images.
Since then, Redding has gone on to shape and deploy ever
more sophisticated technologies for optical systems, both
in space and on Earth. He was one of the original architects
of the optical system for NASA’s planned James Webb Space
Telescope, which will launch in 2013 to study star-forming
regions in the distant universe.
What excites Redding today are futuristic space telescopes
using precision-made composite mirrors that actively control
the surface to adapt to observing conditions. “These can be
made quickly and relatively inexpensively and can be
assembled in segments to create a telescope on orbit that
wouldn't fit in a launch vehicle,” he notes.
Redding not only has his eyes on the stars but, clearly, on
new ways of seeing them.
45
Earth Science
Not all of NASA’s ventures are out of this world. For
example, in the 1970s, NASA’s Landsat program liter-
ally changed the way humans looked at our own planet.
Landsat data became used in a variety of practical
commercial applications, including crop management
and fault line detection. They were also helpful in
tracking many kinds of weather and phenomena such
as droughts, forest fires, and ice floes. Since then, NASA
has engaged in a variety of other Earth science efforts,
notably the Earth Observing System (EOS) of space-
craft and data processing that have yielded important
scientific results in such areas as tropical deforestation,
clobal warming, and climate change.
Over the coming years, NASA and its research
partners will be analyzing EOS data to better under-
stand the complex, dynamic system that is our Earth.
As far as we know, Earth is the only planet that is
capable of sustaining life. Given that the world’s popu-
lation doubled from 3 to 6 billion in just thirty-eight
tant
societal and
ECONOMIC
Impacts
NASA’s Terra satellite captured this image of the Arctic Sea in
September 2007. It shows the Northwest Passage free of ice
for the first time since satellite records began in 1979
years (from 1961 to 1999), and is expected to reach
7 billion by 2011, it is vital that Earth scientists—at
NASA and elsewhere—help us understand whether
the Earth can continue to sustain this type of growth |
in the future, as well as what effect a changing climate
may have on the inhabitants and surface of the Earth.
Isabella Velicogna: From Italy to Ice Sheets
by Franklin O'Donnell
When Isabella Velicogna was growing up in northern Italy,
physics didn't sound like a promising career to her mother.
"She tried to get me to do something else,” Velicogna recalls
of the time her interest in math and physics was blossoming
in high school. “She didn't think | could get a job.”
Fortunately, her mother's fears proved to be unfounded.
Several college degrees later, including a doctorate in applied
geophysics from the University of Trieste, Velicogna has
recently joined NASA's Jet Propulsion Laboratory and has
plenty of work. Her specialty: studying the loss of ice in polar
regions as Earth's climate warms, with the aid of the Gravity
Recovery and Climate Experiment, or GRACE—two satellites
that make extremely accurate measurements of Earth’s gravity
as they circle the planet.
In the future, Velicogna—who paints abstract art in her
spare time—hopes to combine data from more satellites
and ground studies to create a more complete portrait of
ice around the planet, or Earth's cryosphere.
Aeronautics
Although NASA may now be known primarily as
a “space agency,’ the first “A” in NASA stands for
aeronautics. Indeed, the agency’s roots go back to 1915s,
when its predecessor the National Advisory Committee
for Aeronautics (NACA) was formed. Moreover, during
NASA’ earliest years, most of its engineers and scien-
tsts had only aeronautics training because astronautics
had not yet been established as a discipline.
Building on these roots, NASA has continually
conducted research on aerodynamics, wind shear,
and other important topics using wind tunnels,
flight testing, and computer simulations. In the
1960s, NASA’s X-15 program involved flying a
rocket-powered airplane above the atmosphere and
gliding it back unpowered to Earth. The X-15 pilots
helped researchers gain useful information about
supersonic aeronautics, and the program provided
data for development of the Space Shuttle.
NASA has also conducted significant research
on high-speed aircraft flight maneuverability that
was often applicable to lower-speed airplanes. NASA
scientist Richard Whitcomb invented the “super-
critical wing,’ which was specially shaped to delay
and lessen the impact of shock waves on transonic
nulitary aircraft and had a significant impact on civil
aircraft design. From 1963 to 1975, NASA conducted a
research program on “lifting bodies” (aircraft without
wings). This paved the way for the Space Shuttle to
glide to a safe unpowered landing, for the later X-33
project, and for a crew return-vehicle prototype for
the International Space Station. In 2004, the X-43A
airplane used innovative scramjet technology to fly at
ten times the speed of sound, setting a world record for
air-breathing aircraft (i.e., those that require the intake
of air for fuel combustion).
NASA’ aeronautical research heritage continues
at some of its lesser-known facilities. For instance, the
Langley Research Center (1915) in Hampton, Virginia,
is the original “mother center.” Its staff is not only still
a leader in aeronautical wind tunnel research, but also
includes scientists in atmospheric science research and
engineers who tackle other problems of spaceflight.
Another early NASA center for aeronautics was
what is known today as the Dryden Flight Research
Center in California’s Mojave Desert. The center traces
its origins to 1946, when NACA researchers came to
the Muroc Army Air Base, now the Edwards Air Force
Base, to test the first supersonic flights by the X-1
rocket plane. The facility was ideally suited for this type
of research because it contains the Rogers Dry Lake—
at forty-four square miles, the largest dry lakebed in
the world. Here, the test pilots demonstrated that they
had “the right stuff?’ what Tom Wolfe described in his
best-selling book by that title. As he observed, the world
of the test pilots “was divided into those who had it and
those who did not.”
(Left) Future astronaut Neil Armstrong stands next to the X-15 rocket-powered aircraft, which set unofficial records for speed and altitude.
Before entering astronaut service, Armstrong worked as a test pilot at what later became the Dryden Flight Research Center.
(Right) The Dryden Flight Research Center has served as the testing grounds for a variety of innovative aircraft. The smallest aircraft at center
is the radio-controlled Mothership; from there clockwise are the X-36, X-31, F-15, SR-71, F-106, F-16XL, and X-38.
Today, Dryden’s flight engineers continue to enjoy
the sunny, clear weather and vast expanses of dry lakebed
there to test fly unusual and high-speed aircraft.
Several hundred miles further north, on the south
end of San Francisco Bay, employees at NASA’s Ames
Research Center are also involved in aeronautics and
space efforts. Building on pioneering aerodynamic
work in the 1950s, researchers at Ames developed the
blunt body shape for the Mercury, Gemini, and Apollo
capsules. More recently, they have tackled such diverse
space research areas as advanced spacesuit development
and astrobiology, the search for life beyond Earth. In
addition to cutting-edge work on air traffic control,
aircraft simulators, and tiltrotor aircraft (1.e., those with
propellers that tilt for both lift and propulsion), Ames
personnel also take advantage of their location in
Silicon Valley to cooperate with computer companies
and “push the envelope” in supercomputing.
Engineers and scientists at the Glenn Research
Center outside Cleveland also conduct aeronautics
and space research. Experts at its unique Icing Research
Tunnel analyze the historically persistent and poten-
tially catastrophic problem of airline travel in cold
weather. Scientists at Glenn also conduct research in
the behavior of materials and fire in the micrograv-
ity of space. Glenn engineers are also known for
their work on spacecraft and launch vehicle propul-
sion, especially for testing and developing propulsion
systems using liquid hydrogen and liquid oxygen.
h
J
by Amiko Ne
(Upper) A refrigerated wind tunnel at NASA's Glenn Research Center
creates realistic icing conditions for models and airfoils on the ground.
Photo courtesy NASA Glenn Research Center
(Lower) NASA’s Future Flight Central, the world’s first full-scale virtual
airport control tower, opened in December 1999 at the Ames Research
Center in California. The facility is designed to test ways to solve
potential air and ground traffic problems at commercial airports under
realistic airport conditions.
Kim Hambuchen: A Passion for Robotics
vills
Robots like R2D2 of Star Wars and the obedient female replicas of The
Stepford Wives have long intrigued us. Fascination in these non-human but
intelligent forms brought Kim Hambuchen to the Johnson Space Center,
where robots are born, or rather built, to help us in space.
Hambuchen first came to NASA by way of a research fellowship award to
work with Robonaut, the humanoid designed at the Johnson Space Center
to demonstrate a robotic system that could function as a spacewalker.
"| chose NASA because there is literally no other place on Earth where
| could be doing what | do now,” Hambuchen explains. Today, she works
for the Robotics Systems and Technologies branch in Engineering, where
as a robotics engineer, she develops software in the area of Human-Robot
Interaction. Robots are created to do one of two jobs: jobs that a robot could
do better than a human or jobs that a human could do better than a robot,
but are too dangerous. Working side by side with humans or going where
the risks are too great for people, the robots Hambuchen helps develop will
expand our ability to explore in space.
NASA‘s Organizational Culture
While many people think correctly of NASA as a tech-
nical organization, its organizational culture is primarily
one of engineers, although scientists have important
roles at the agency. In general, engineers are practical-
minded people who develop tools and technologies to
build specific structures and to solve specific technical
problems. Scientists, on the other hand, tend to focus
on gaining fundamental knowledge to help them under-
stand how the natural universe works and how specific
systems within it are structured.
Because NASA’s culture has been dominated
by human spaceflight, more engineers than scientists
have been needed to design and oversee construction
of safe, reliable, ““human-rated” rockets and spacecraft.
Accordingly, many observers point out that NASA’s
best-known human spaceflight programs, such as Apollo,
the Space Shuttle, and the ISS, have been engineering,
rather than scientific, achievements.
Thus, although the job title of “rocket scientist” has
entered the popular lexicon—as in “‘you don’t need to
be a rocket scientist” to understand such-and-such—
the term is really a misnomer. NASA does not employ
any “rocket scientists” per se. NASA engineers design
rockets; technicians build them; and scientists learn
about our universe from the spacecraft that rockets
launch into space.
NASA engineers and scientists have been
responsible for cutting-edge research achievements
in virtually every major technical discipline; some of
them seem only peripherally related to space. Going
beyond fields such as astrophysics, rocket propulsion, and
aerodynamics, NASA personnel have had a significant
hand in such wide-ranging fields as archaeology, biology,
chemistry, computer science, information technology,
materials science, physics, and planetary geology. There
are at least two reasons for this success: NASA attracts
exceptional scientists and engineers, and like some other
government agencies, such as the National Science
Foundation, it does a good job of planting research seeds
by providing grants and contracts to leading scientists
and engineers around the country and the world.
Engineers make up by far the largest single profes-
sional cadre at NASA, with approximately ten times
more engineers than scientists working as NASA civil
servants and about twice as many engineers as people
with business backgrounds. Nevertheless, many people
without technical backgrounds do work for NASA
as budget analysts, educators, historians, legislative
affairs liaisons, procurement specialists, public affairs
officers, and in many other administrative and profes-
sional pursuits. Moreover, because NASA employs so
many engineers, many of them work as administrators
rather than in their fields. Some NASA administra-
tors, like the current agency head Michael Griffin,
have had technical backgrounds and some, like James
Webb (administrator during the Apollo effort) have
had non-technical, policy backgrounds. In other
Technician Pat Klose leans over an edge in order to repair one of the
protective thermal tiles on the Space Shuttle Columbia, prior to its
fourth launch in 1982
words, you don’t need to be an engineer to work at
NASA, but having had some kind of technical back-
ground will help open doors to employment.
Even though NASA is often regarded as a large
bureaucratic and hierarchical organization, it has an
intellectually nimble and flexible workforce. Several
factors may explain this. One is that NASA’s civil
servants and contractors tend to be highly educated.
Moreover, because NASA cooperates on space and
aeronautics projects with many other nations and inter-
national organizations, its staff is exposed to different
ways of doing research. Likewise, NASA’s cooperation
with many other U.S. government agencies, as well as
with for-profit companies, nonprofit organizations, and
academic institutions—all with very different goals—
fosters creative problem-solving by NASA personnel.
Michele Perchonok:
Why Isn’t Pizza Served on the Space Shuttle?
Food is essential to today’s astronauts, providing them with
both nutrition and a comfort from home. It's important also
to Michele Perchonok. As the shuttle food system manager,
she is responsible for making space food taste good and be
good for the crews.
Seven months prior to spaceflight, Perchonok works
with NASA astronauts to develop personalized food menus.
She conducts taste tests with shuttle crews in the Space
Food Systems Laboratory, located at the Johnson Space
Center in Houston.
While in space, astronauts eat many of the same foods they
enjoy on Earth, with a few exceptions—such as pizza. “Pizza
is difficult,” Perchonok explains. “Foods in space have to be
stored at room temperature. It's difficult when you have too
many components, like a pizza—where you have the crust
and sauce and the cheese. Each component requires
different processing conditions.”
Perchonok said some of the more common items astronauts
choose are shrimp cocktail and barbecued beef brisket.
Tracy Drain:
The Play-by-Play Voice of Mars Exploration
“Each person is different, so we really don’t have a lot of
favorites,” she observes. To add variety, NASA food scientists
develop two to three new products each year. Some of the
newest space foods are chocolate pudding cake and apricot
cobbler with pieces of crust.
Since joining NASA’s Jet Propulsion Laboratory in 2000,
Tracy Drain has worn many hats in the Mars Reconnaissance
Orbiter project, from building command sequences to
supporting readiness tests to serving as the voice of mission
control for major spacecraft events. During the spacecraft's
insertion into orbit around the red planet, Drain appeared
on television screens as the mission's spokesperson,
explaining the orbiter's play-by-play maneuvers to the
viewing public. Many mission events later, the orbiter has
now settled into routine science operations, and Drain
likewise has shifted hats. She has joined an on-the-job
training program for systems engineers that will pair her
with senior mentors such as Viking veteran Gentry Lee.
Which of her roles has been the most memorable? “The one
with the most immediate cool factor was serving as an ‘ace’
because | got to actually send commands to the spacecraft, ”
she observes. “It's an important function, and it taught me a
lot about the Deep Space Network (NASA's tracking network
for planetary spacecraft). But a lot of people don’t like to do
it because it involves strange hours. It's the kind of job you
either hate or you love.”
A Diverse Workforce
NASA’s efforts to increase the diversity of its work-
force started as early as 1961 under Administrator
James Webb. Indeed, Webb fought to enable African
Americans to work at the Marshall Space Flight
Center in the 1960s at a time when racial tensions
were high. In 1983, Sally Rade became the first
U.S. woman and Guion Bluford became the first
African American astronaut to fly into space. Since
that ttme NASA has made considerable strides in
achieving diversity, especially in its upper-level man-
agement; by 1993, women and minorities made up
half the incoming class of NASA Senior Executive
Service leaders. Overall, NASA now employs about
12,000 men and 6,500 women as civil servants,
and at headquarters, the ratio is roughly even. Of
those 18,500 civil servants, approximately 14,000
are white; 2,100 are African American; 1,000 are
Hispanics; 1,100 are Asian or Pacific Islanders; and
150 are Native Americans. The percentage of African
Americans at NASA 1s 11.4 percent, compared to
12.3 percent of the U.S. population (according to
the 2000 census). Asian/Pacific Islanders repre-
sent 5.9 percent of NASA’s workforce, compared
to the national 3.7 percent. The percentage of
Hispanics is 5.4 percent, well below the 12.5 percent
recorded in the 2000 census. And the percentage of
Native Americans at NASA is 0.8 percent, which
is just below the census count of 0.9 percent.
When asked to assess NASA’s efforts at achiev-
ing greater diversity, Julian M. Earls, the grandson
of a sharecropper and former director of the Glenn
Research Center, observed, “I think we’ve made
considerable progress. ... Put it this way: We're
making progress; we have a long way to go, but
the intent is there, and people are not being
promoted because they are [people] of color [or]
because they are female. Everyone that has been
chosen for those positions has paid his or her dues
and is extremely competent.”
NASA’ diversity also extends to geography.
Its ten field centers draw employees from all fifty
states and the District of Columbia. In virtually
every congressional district of the country, there
are aerospace workers at NASA-contracted firms.
(Left) In 1983, astronaut Sally K. Ride became the first American woman to reach outer space. As a mission specialist on the Space Shuttle
Challenger, she monitored control panels from the pilot's chair on the flight deck. Floating in front of her is a flight procedures notebook
(Right) In space, there is no up or down and there is no gravity. As a result, astronauts are weightless and can sleep in any orientation. Seen sleeping
here on Challenger's mid-deck in September 1983 are astronauts Guion Bluford (left) and Richard Truly
Whither NASA?
American popular culture is very much fascinated
with technology and in particular with NASA, which
has a strong reputation as a high-tech organization.
However, some critics have observed that NASA
engineers have a predilection for overly complex
technologies, rather than scientific goals. For example,
the Space Shuttle, while relatively graceful, is a very
complicated means of transportation. The fact that
it does not fly very often reflects its complexity and
delicacy (or its creators’ unrealistic expectations). The
Russian/Soviet approach to space was generally more
rugged and utilitarian, as well as somewhat less elegant.
Hundreds of technologies developed by
NASA have already benefited U.S. industry and
society. Among the technology spin-offs from the
Space Shuttle alone are a miniaturized heart pump
(based on the shuttle’s fuel pumps), a handheld
infrared camera used to find forest fires (based on
the camera that observes the blazing plumes from
the shuttle), and a new material for making pros-
theses (derived from the foam insulation used
to protect the shuttle’s external fuel tank).
As NASA leads the United States, if not the
world, into the future of space and aeronautics,
its workforce will continue to serve a world-class
Molds for prosthetic devices were formerly made from plaster, which
was heavy and fragile. However, the foam insulation used by NASA to
protect fuel tanks from excessive heat has proven to be an excellent
material for molding prostheses; it is lighter, less expensive, and
stronger at high temperatures.
organization that attracts talented individuals from a
wide range of professional backgrounds. Indeed, it may
become even more diverse professionally, especially
across the broad spectrum of scientific and engineer-
ing fields. For example, NASA may well hire more
biologists as the hunt for extraterrestrial life intensifies.
In addition, NASA will need the skills of psychologists
and other “human factors” specialists as it develops
plans for the difficult, long human flight to Mars.
Should NASA continue to explore the outer
limits of aeronautics and the furthest reaches of outer
space? Admittedly, there are many reasons not to
explore, and the vast scope of NASA’s work inevita-
bly raises questions about motivation, sustainability,
Jen Keyes: Planning for Humans on the Moon and Mars
More than fifty years separate their ages, but fifty-year NASA employee Bill Scallion
and Jen Keyes have one thing in common—they like to solve problems.
Scallion worked with each of the original Mercury 7 astronauts on simulations and
practice runs before the first U.S. trips into space. “We simulated a four-orbit mission in
real time. It takes four and a half hours to do that,” recalls Scallion. “It's like producing
a television show. You have to write scripts and send them out.”
Keyes, an aerospace leader working at NASA's Langley Research Center, is building upon
the achievements of Scallion and his colleagues. One assignment is to explore upcoming opportunities for human spaceflight,
including what to do on the moon once humans return there. “It will be great to see someone land on the moon again, even if it
cannot be me right away,” Keyes notes. She has also worked on the objectives that address the goal of preparing for long-term,
sustained human exploration of Mars. Keyes and Scallion both agree that although the past is important, it is more useful to
prepare for the future. Keyes is a good example of what young minds and ingenuity are bringing to NASA.
and financial costs in a world fraught with many
problems. Americans tend to think of space as a “new
frontier,’ but whether the Space Age will actually usher
in a new Age of Exploration remains to be seen.
Perhaps the question should be seen in its larger
historical context, rather than in that of passing
politics or cultural whims. If so, we should remember
what the British writer H.G. Wells said many years
ago, “Human history becomes more and more a
race between education and catastrophe.” We are
stl in that race today. And space exploration may
express one of humanity's loftiest aspirations.
Further Reading
BILSTEIN, ROGER. 2003. Testing Aircraft, Exploring Space:
An Illustrated History of NACA and NASA. Baltimore:
Johns Hopkins University Press.
BROMBERG, JOAN. 1999. NASA and the Space Industry.
Baltimore: Johns Hopkins University Press.
DICK, STEVEN J. AND ROGER D. LAUNIUS, EDS. 2007. Societal Impact
of Spaceflight. Washington, D.C.: NASA History Office,
NASA SP-2007-48o01.
DICK, STEVEN J., ROBERT JACOBS, CONSTANCE MOORE, ANTHONY M.
SPRINGER, AND BERTRAM ULRICH. 2007. America in Space:
NASA‘S First Fifty Years. New York: Abrams.
MCCURDY, HOWARD E. 1993. Inside NASA: High Technology
and Organizational Change in the U.S. Space Program.
Baltimore: Johns Hopkins University Press.
Steven J. Dick is the chief historian for NASA. He
worked as an astronomer and historian of science at the
U.S. Naval Observatory in Washington, D.C., for twenty-
four years before coming to NASA headquarters in 2003.
Among his books are Plurality of Worlds: The Origins
of the Extraterrestrial Life Debate from Democritus
to Kant (1982), The Biological Universe: The Twentieth
Century Extraterrestrial Life Debate and the Limits
of Science (1996), Life on Other Worlds (1998), and
The Living Universe: NASA and the Development
of Astrobiology (2004).
Stephen J. Garber also works in the NASA History
Division. He has written on a wide variety of aerospace
topics, including President Kennedy's Apollo decision,
the Congressional cancellation of NASA’s Search for
Extraterrestrial Intelligence Program, the design of the
Space Shuttle, and the Soviet Buran Space Shuttle.
James I. Deutsch is the curator of the 2008 Folklife
Festival program NASA: Fifty Years and Beyond. He
previously curated the National World War Il Reunion
in 2004 and Festival programs on the Forest Service in 2005
and (as co-curator) the Mekong River in 2007. He is also an
adjunct faculty member in George Washington University’s
American Studies Department.
Hoping to send humans back to the moon by 2020, NASA is also
designing concepts for a permanent base for scientific research at
one of the lunar poles. Photo courtesy NASA Glenn Research Center
. 1997. Space and the American Imagination.
Washington: Smithsonian Institution Press.
STARBUCK, WILLIAM H. AND MOSHE FARJOUN. 2005.
Organization at the Limit: Lessons from the Columbia
Disaster. Malden, MA: Blackwell Publishers.
VAUGHAN, DIANE. 1996. The Challenger Launch Decision:
Risky Technology, Culture, and Deviance at NASA.
Chicago: University of Chicago Press.
RECOMMENDED WEB SITES
Www.nasa.gov
history.nasa.gov
www.nasa.gov/5o0th/home/index.html
www.centennialofflight.gov
53
x ss iy See
“" We ve 3
ae
(Far left) Polka dances are standard at Texas Czech, German, and Polish community events. This costumed duo probably performed in a song or dance
troupe earlier in the day. Photo by Lor
Najvar (Second from left) Narciso Martinez (on right), considered the founder of the contemporary conjunto style, made
the genre’s first truly popular recording with “La Chicharronera” in 1935 on the Bluebird label. Photo by Al Rendon (Third from left) An employee at the hugely
popular Guero’s Taco Bar on South Congress Avenue in Austin makes fresh tortillas throughout the day. Tortillas (made from either ground corn or flour) are
a traditional accompaniment to almost every Mexican-American meal. Pt
Hill Country, volunteers, friends, and family hand pick the grapes that will be pressed for the winery's award-winning vintages. Photo courtesy Flat
rtesy Texas Tourism (Right) At Flat Creek Estate near Marble Falls in the Texas
Creek Est
This program celebrates the music, food, and wine
of every region of Texas. The National Mall will host
demonstrations, performances, and famous Texas talk
about the Lone Star State’s proud history and its
contemporary traditions. Visitors will hear Texas blues,
swing, conjunto, country and western, gospel, and
Tejano (Texas Mexican) music; see demonstrations
of wine making; and enjoy diverse culinary
traditions—old and new—from barbecue to tamales,
trom chicken-fried steak to Vietnamese specialties.
Food and music have a special relationship to each
other in the Lone Star State. Most Texans consider
them the two most important ingredients in successful
community celebrations and traditional family events.
In fact, it would be unthinkable to have a crawfish
boil without a band playing in the background or a
watermelon festival without live music. Rodeos feature
livestock and canning displays and present jam-packed
lineups of musicians. When the Texas Czech ensemble,
the Vrazels Polka Band, celebrated their fiftieth
anniversary in 2003, women in the small surrounding
communities cooked for days to feed the hundreds
and hundreds of people who turned out for the special
dance the band hosted.
Texas wine is a newer part of the equation, but its
roots run deep into agricultural traditions brought to
the state by Spanish, Italian, Czech, and other European
immigrants. In contemporary Texas, a full-fledged,
statewide industry relies on skill and the state’s ferroi
(climate, soil, and unique characteristics) to create some
of the country’s finest wines. These days in the Lone
Star State, you can find yourself enjoying the ultimate
combo: a big glass of red, a plate of barbecue, and a
blues band. Yep, that’s Texas. That’s heaven!
Texas Music: A Living Legacy
You can’t hear American music without hearing
[exas.” That’s the official motto of the governor's
Texas Music Office, and it is a startlingly true state-
ment. This simple truism speaks to the diversity of
Texas music, to its reach into the American musical
landscape, and to its tremendous influence on blues,
jazz, rock and roll, and country and western—music
considered quintessentially American. Texas has a
breathtaking sonic landscape: in part this is due to its
unparalleled size among the forty-eight contiguous
states, to the diversity of its early and newly arrived
communities, to its shared 1,200-mile border with
Mexico, and to its unique history as a republic. All
of these elements contribute to the contemporary
musical traditions of the Lone Star State.
With close to 25 million inhabitants, it is common
sense that plenty of music making goes on throughout
the small and large towns. Add to this the fact that
Texas is home to more true urban centers than any
other state in the country—yet boasts a significant
rural population—and you know music styles will be
bountiful. There are blues in Dallas, corrido traditions in
small towns along the Texas-Mexico border, and fiddle
bands at ranch dances in West Texas and the Panhandle.
But Texas is not just about largeness and largesse.
While we Texans enjoy feeling as if we are a separate
nation, the cultural and geographic reality of Texas
is anything but self-contained. It is, in fact, a region
of regions—a place where the arid Southwest, the
spacious Central Plains, the verdant Upper and Deep
South, the wetlands of the Gulf Coast, and the spare
landscapes of Northern Mexico come together. In
Texas, these different landscapes are home to distinct
cultural communities and local industries. Early waves
of immigration to the state, especially from Central
Historic dancehalls are sprinkled all over the Lone Star State. Many
are still in use. Photo by Krista Whitson
Creole fiddler and accordionist Ed Poullard crafts accordions
in his home workshop. Photo by James Fraher
and Eastern Europe, have made for a heady ethnic
mix. In Southern Anglo, African American, Tejano,
German, Polish, and Czech communities, people
still follow or adhere to traditional occupations and
religious beliefs that inform the music Texans enjoy.
Without doubt, East Texas shares a Southern
agricultural legacy built by Anglo landowners and
African American slaves and laborers. South Texas—
defined by the legendary Rio Grande River, which
flows from Southern Colorado through El Paso and
into the Gulf of Mexico at Brownsville—has a history
in Greater Mexico. As you move into the vast stretches
of arid land across West Texas, the Southwest’s ranching
culture is noticeable in all aspects of life. Dallas is
often characterized as a business town in contrast to
its western neighbor Fort Worth, which champions
its ongoing connection to cowboy culture and cattle
drives. The culture and geography of the Gulf Coast,
where piney woods meet wetlands, extend west of
Houston well into Louisiana and Mississippi.
Thus, Texas’s music defies stereotypes. In fact, the
closer you listen to the earliest Texas country, blues,
or Tejano music, the more you hear the harmonies of
the state’s different cultural and ethnic communities.
The cross-pollination continues in contemporary
Texas music in which conjunto artists play and sing
classic country tunes in Spanish, country artists hit
unexpected blues notes, rock and rollers cop the
vibrancy of ethnic accordion licks to rev up their
sound, and Texas singer-songwriters draw on it all to
enliven their lyrics. This is the history of Texas music.
This is the current state of Texas music. And this 1s
exactly why people talk with presumptuous casualness
about “Texas Music” in a way that no one speaks about
the music of other states.
Pieces played from sheet music provided a popular diversion for family
and friends in early Texas. Songs about Texas were always a favorite.
Photo courtesy Texas Music Museum
Accordions According to Texas
When it comes to naming the Texas state musical
instrument—be it guitar, fiddle, harmonica or
mandolin—you should never take sides. But facts
are facts; it is the accordion that dominates music
performed by and for communities that draw from
distinctive and frequently non-English-language
repertoires, including Czech and German polka music,
Tejano, conjunto, Cajun, zydeco, and Creole music. In
smaller and often more rural communities where
resources are limited, a full band isn't on hand, or the
piano is poorly tuned, the accordion offers a versatile,
available, and loud alternative.
by
AL’ BERNARD
a
RUDY WIEDOEFT
e Wa
As such, a stroll through the musical landscape of the
Lone Star State turns out to be anything but. In fact, a
stroll in Texas usually becomes a waltz, a schoftische, or a
two-step when music is involved. This is telling because
most Texas music incorporates dance, which sets it apart
from other traditions. In the Lone Star State, social dance
(where men and women dance together and usually
touch) was historically far more common than it was in
the American South. Most Texas music, with the exception
of sacred music, was, and continues to be, spawned as dance
music in informal locales, like ranches and church halls, or
in entrepreneurial ones, like salones de baile and juke joints.
Whether country, Tejano, polka, or the blues—dancing and
dancehalls complete the Texas musical equation.
Even in small communities throughout Texas, it
is not uncommon to find multiple musical and dance
venues, each hosting a specific ethnic clientele and their
preferred genre of music. On a Saturday night, in a town
of 5,000, there could well be a zydeco dance at the
church hall, a country and western dance at a local club,
a Czech polka dance at a fraternal lodge, and a popular
conjunto cranking out cumbias and redowas for a swirling
crowd of hundreds in a salon or cantina. These dancehalls
and juke joints allow Texas musical traditions to influence
each other; Texas musicians often say that their love of
music flowered at an early age in these places. Frequently,
when a club or venue was restricted through custom,
prejudice, overt segregation, or the cost of admittance,
o c
young musicians-in-the-making strained to listen
outside a window or a backstage door. Through these
cross-cultural and cross-generational sneak attacks, the
many musical communities of Texas absorbed each
other's repertoires, rhythms, and voices.
The musical story of Texas is multi-layered
and many-faceted, and where you end up is usually
determined by where you start. But let’s be bold and
begin with the type of Texas music best known to
most—country and western. Country music in Texas is
very much an outgrowth of the early musical traditions
brought to the state by Anglo migrants from the Upper
, South, many of whom landed temporarily on the trek
westward or permanently in East, North, and West Texas.
In the lonesome settings of single farmhouses, small
®
ranches, bunkhouses, and open-air trail drives,
the tunes, songs, and traditional melodies that
entertained an isolated family or a handful of cowboys
became a country music legacy. Some of the earliest,
most familiar expressions are cowboy songs originally
collected by John Lomax in his youth and published
years after during his stint at Harvard. Cowboy songs
say a lot about Texas’s musical roots because they
combine the British tradition of balladry with the
occupational traditions and lingo of ranchers and
cowboys. But as Lomax himself noted, some of the
finest singers he encountered were Black cowboys,
who added a dash of blues shouting to the style,
especially when they needed to move stubborn herds
of cattle along dusty trails.
Ranch dances brought together neighbors from miles around to
enjoy a little two-stepping to music provided by local musicians
Photo courtesy Southwest Collection/Special Collections Library, Texas Tech University
59
as lie so
Cow soy
As such, a stroll through the musical landscape of the
Lone Star State turns out to be anything but. In fact, a
stroll in Texas usually becomes a waltz, a schottische, or a
two-step when music is involved. This is telling because
most Texas music incorporates dance, which sets it apart
from other traditions. In the Lone Star State, social dance
(where men and women dance together and usually
touch) was historically far more common than it was in
the American South. Most Texas music, with the exception
of sacred music, was, and continues to be, spawned as dance
music in informal locales, like ranches and church halls, or
in entrepreneurial ones, like salones de baile and juke joints.
Whether country, Tejano, polka, or the blues—dancing and
dancehalls complete the Texas musical equation.
/) A (N f ' ;
- J : as
Ware
Even in small communities throughout Texas, it
is not uncommon to find multiple musical and dance
venues, each hosting a specific ethnic clientele and their
preferred genre of music. On a Saturday night, in a town
of 5,000, there could well be a zydeco dance at the
church hall, a country and western dance at a local club,
a Czech polka dance at a fraternal lodge, and a popular
conjunto cranking out cumbias and redowas for a swirling
crowd of hundreds in a salon or cantina. These dancehalls
and juke joints allow Texas musical traditions to influence
each other; Texas musicians often say that their love of
music flowered at an early age in these places. Frequently,
when a club or venue was restricted through custom,
prejudice, overt segregation, or the cost of admittance,
young musicians-in-the-making strained to listen
outside a window or a backstage door. Through these
cross-cultural and cross-generational sneak attacks, the
many musical communities of Texas absorbed each
other’s repertoires, rhythms, and voices.
The musical story of Texas is multi-layered
and many-faceted, and where you end up is usually
determined by where you start. But let’s be bold and
begin with the type of Texas music best known to
most—country and western. Country music in Texas 1s
very much an outgrowth of the early musical traditions
brought to the state by Anglo migrants from the Upper
{South, many of whom landed temporarily on the trek
= westward or permanently in East, North, and West Texas.
In the lonesome settings of single farmhouses, small
-
ranches, bunkhouses, and open-air trail drives,
the tunes, songs, and traditional melodies that
entertained an isolated family or a handful of cowboys
became a country music legacy. Some of the earliest,
most familiar expressions are cowboy songs originally
collected by John Lomax in his youth and published
years after during his stint at Harvard. Cowboy songs
say a lot about Texas’s musical roots because they
combine the British tradition of balladry with the
occupational traditions and lingo of ranchers and
cowboys. But as Lomax himself noted, some of the
finest singers he encountered were Black cowboys,
who added a dash of blues shouting to the style,
especially when they needed to move stubborn herds
of cattle along dusty trails.
Ranch dances brought together neighbors from miles around to
enjoy a little two-stepping to music provided by local musicians.
Photo courtesy Southwest Collection/Special Collections Library, Texas Tech University
vee tt taal
Fiddle music was also part of the musical frontiet
in Texas. As Bill C. Malone notes in Country Music,
ULS.A., the fiddle was “...most favored by rural folk,
for a long time the fiddle [was] virtually the defining
instrument in country music.” In the early days,
fiddlers, like the casual cowboy singers, performed
for family, friends, and small gatherings. The fiddle
was central to the ranch dances so prevalent in West
Texas, where there were few nonchurch-related social
and musical enjoyments. Out of this fiddle tradition
comes Texan Eck Robertson, who is generally
credited with the first commercial country music
recording, a version of “Sally Gooden” released by
the Victor Talking Machine Company in 1922. Over
time, the fiddle became the centerpiece of early
Texas country—from the romping and wide-ranging
repertoire of the Light Crust Doughboys to the
adventuresome Western swing of Bob Wills and the
Texas Playboys, and Milton Brown and the Musical
Brownies. Masters like Wills would sometimes pack
the band with fiddlers, and the “twin fiddle” sound
was de rigueur. The instrument’s presence in Texas
country music still flourishes today in contest fiddling,
swing, honky-tonk, or straight-ahead country. As the
song (ironically by the non-Texan group Alabama)
says, “if you're gonna play in Texas, you gotta have a
fiddle in the band.”
As a result of the world wars of the twentieth
century, country music, like much of life in the state,
began to change. People moved about, and families
broke up due to the demands of military service and
the concomitant shifts in the economy. Rural life gave
way to jobs in cities and industries that offered greater
financial promise. In a sense, modern life caught
up with Texas country music. Towns like Houston,
Dallas, and Fort Worth became hubs of Texas life and
introduced an urban edge to the music, an edge that
spoke, not to the nostalgia of the home place or the
(Above) An important bridge between the western swing and honky-
tonk traditions, Hank Thompson's music spanned decades and
produced dozens of country hits. Photo courtesy Hank Thompson
(Below) Willie Nelson is the wizard of Texas music—a staggeringly
talented songwriter, an artist of unparalleled depth and breadth, and
a performer whose music is rooted in tradition yet beloved by mass
audiences. For many, he Is the personification of the Texas sound.
lonesome life of the heartsick cowpoke, but to the
crushing realities of separation, working on some-
one else’s clock, and partying hard after the clock
stopped. As early as 1936, East Texan Al Dexter had
a hit with “Honky-Tonk Blues,” the first song to use
the term “honky-tonk” to describe hard living, hard
drinking, and hard loving in a tough, modern world.
This is not to say that western swing didn’t
address its share of contemporary and primal issues.
Both styles shared the stage for a good period;
the western swing repertoire was fluid enough to
include pop and blues tunes just as readily as western
ones. But the advent of honky-tonk really marked
the shift to contemporary music. It also elevated
individual artists who sang songs (often of their
own composition) that came straight from their own
experiences. The cheating, truck-driving, drinking
songs that characterize this style originate in cowboy
ditties and murder ballads, but their power lies in
substituting the timelessness of the latter for the
immediacy and urgency of the so-called “honky-
tonk life.” From such heyday greats as Lefty Frizzell,
Floyd Tillman, and George Jones to today’s Dale
Watson and Junior Brown—honky-tonk lives in
Texas country.
And this is due to the simple fact that Texas’s
hefty country music history is one of innovation and
renovation. Since the 1970s, movements as variously
described as “progressive country,’ “cosmic cowboy,”
“outlaw” or “renegade,” and “alternative country”
have attracted veteran artists and young upstarts, who
have embraced, expanded, retained, and reinvented
the representative genres. Examples include Willie
Nelson’s sampling of traditional folk songs, Asleep at
the Wheel’s update of western swing, George Jones’s
return to hard-core honky-tonk, the Dixie Chicks’
acoustic offerings, and The Little Willies’ swinging
renditions of classic country.
Whose/Who’s Country?
Some say that Texas put the “western” in “country and western
music." And while much of early country music in Texas has roots
in the Southern United States, such as a shared repertoire of
British folk songs and an affection for Anglo fiddling, there are
important differences. In fact, Texas's contributions to country
often go unrecognized. For example, cowboy songs, swing fiddle,
and early honky-tonk styles were developed in the Lone Star
State and have had an impact on country music across the board.
And more than any other place, the Lone Star State borrows from
its diverse ethnic communities to create a new sound. Mexican
songs were turned into popular Anglo fiddle tunes; African
American blues styles became ready parts of jazzy Western
swing; and European polkas were regularly translated into
country music dance standards.
“For the Sake of the Song”
“For the Sake of the Song” comes from a song by Townes Van
Zandt, one of Texas's finest songwriters. While many think the con-
temporary singer-songwriter phenomenon is a product of popular
music, a different case can be made for songwriting in the Texas
tradition. From early cowboy singers to contemporary guitar-toting
troubadours, music in Texas has largely been defined by its lyrics.
To reflect conditions of life on the range, ranch workers recast
ancient tunes and familiar stories in new language to mirror their
experience. With hindsight, we understand that the hard-drinking,
heart-breaking, and truck-driving songs of Al Dexter, Lefty Frizzell,
Floyd Tillman, Ted Daffan, and Cindy Walker chronicled the lives of
Texans as the state's population increasingly moved from rural to
urban settings and from agricultural to nerve-wracking industrial
jobs. Like Van Zandt in his time, today’s Texas tunesmiths trans-
form life-driven stories, old and new, into song.
Austin: Are There No Limits?
In the popular imagination Austin is, without a doubt, the center of
contemporary Texas music. The city doesn’t hesitate to spread this
idea with a Texas-size boast, calling itself the “Live Music Capital
of the World.” While other cities in the Lone Star State may legiti-
mately debate the claim, there's no denying that a town that gave
birth to the “Cosmic Cowboy” scene of the mid-1970s and hosted
the Austin City Limits television show for over thirty years has
plenty of ammo for making such an assertion. The perception was
cemented in folks’ minds with the institution in 1987 of South By
Southwest, the single most successful music conference in the
country. It attracts equal numbers of industry personnel and avid
fans but always acknowledges its roots by including Texas talent
and expertise in all of its showcases and presentations.
Of equal weight in Texas music 1s the blues
tradition, which African American slaves and laborers
brought to the state from the American South. Based on
work songs, shouts, and hollers, blues expanded over the
decades from a rural to an urban, from an acoustic to an
electric, and from a guitar- to a piano-based tradition. To
make a living, blues artists—sharecroppers and migrant
workers among them—moved with their music from
community to community. As the “race record” industry
developed, the Texas blues tradition spread throughout
the state and the nation, and Houston artists heard
those in Dallas on the radio and the phonograph. Many
blues artists and African American songsters shared their
music in person through minstrel and tent shows that
traveled the state, the South, and the Southwest.
This is especially notable because Texas was the
birthplace or longtime residence of an awesome,
perhaps unparalleled lineup of the most prestigious
blues players and performers. One of the earliest and
easily one of the most celebrated performers (then
as now), was Blind Lemon Jefferson, who started by
playing on street corners and in brothels. He recorded
extensively during the late 1920s and may have been
the most popular blues artist of the ume. He influenced
country and urban blues performers alike; his repertoire
contained both sacred and very, very profane material.
In a sense, his career presaged the diversity of Texas
blues styles. Occasionally, he performed with Huddie
Ledbetter (better known as Lead Belly) in the Deep
Ellum district of Dallas. Lead Belly drew on Jefterson’s
acoustic range and rural tradition. However, because
Lead Belly was a younger artist who lived longer and
found many important sponsors and promoters over
the course of his career, contemporary music audiences
tend to know him better.
A second generation of Texas blues artists included
Lightnin’ Hopkins and Mance Lipscomb, whose very
different careers embodied the diverse directions a
musical tradition can take. Houston-based Lightnin’
Hopkins was clearly a fan of Jefferson’s style. He
recorded prolifically and played for years on the so-
called chitlin’ circuit of Black clubs and juke joints,
which were standard venues for early blues artists.
Hopkins started on acoustic guitar but switched to
electric to reflect his own and his audience’s change
in taste. Until Whites became interested in the blues,
his audience was largely a Black one, and he had a
substantial following. Mance Lipscomb of Navasota,
Texas, on the other hand, played music in strictly
informal settings for most of his life; only later was he
“discovered” by blues aficionados. Though Lipscomb
did not have a “professional” career in the blues until
well into his sixties, his repertoire was no less wide-
ranging and impressive. He performed mainly before
White audiences who discovered the blues through the
festival and folk club circuits.
Jefferson also had an enormous impact on T-Bone
Walker. He encountered the younger musician when
T-Bone was growing up in the Oak Cliff area of Dallas.
At one time, Jefferson enlisted T-Bone to lead him to
the street corners where the older artist plied his trade
for spare coins. Walker cleverly combined what he
learned from Jefferson’s aggressive guitar strumming
with amplification techniques he learned from his
onetime partner, the legendary jazz musician Charlie
Christian (also a Texan). It proved a mighty recipe for
popularizing the electric guitar in blues circles. Walker
became one of the founders of urban electric blues
and spread the sound through his successful recording
career and his move from Texas to the West Coast. His
innovations inspired a generation of remarkable Texas
blues guitarists such as Pee Wee Crayton, Clarence
“Gatemouth” Brown, Z.Z. Hill, Albert Collins, Freddie
King, and Johnny Clyde Copeland—all nationally
known musicians. But almost every town in Texas
In cities like Houston, Texas, there are still local clubs that serve
up live blues for largely Black audiences. Photo by James Fraher
Blue Dallas
The blues came to Dallas in the 1890s, brought by itinerant
African American musicians fleeing the blighted cotton fields
of East Texas. Of these musicians, the most seminal guitarist
and vocalist was Blind Lemon Jefferson, born in 1893 in
rural East Texas and discovered on a Dallas street corner
Considered one of the first folk blues singers on record,
Jefferson made eighty recordings between 1926 and 1929
and was a profound influence on the blues musicians who
followed him. From Lead Belly and Aaron “T-Bone” Walker
to Stevie Ray Vaughan and Anson Funderburgh, Dallas has
offered a hotbed of blues activity. Barrelhouse blues pianist
Alex Moore, who made his first recordings in 1929, received
a National Heritage Fellowship in 1987. Today, the House of
Blues brings nationally known acts to the city, while R.L
Griffin's Blues Palace in South Dallas still nurtures the blues
in the African American community
Alan Govenar is the author of the forthcoming
Texas Blues: The Rise of a Contemporary Sound
(Texas A&M University Press, 2008).
community |
with a sizeable African American
heroes, who held down gigs
or more local Black guitar
in popular Black venues and often backed big acts when
they came through town. Today, such artists include I_]
Gosey of Houston, W.C. Clark of Austin, and left-handed
Barbara Lynn of Beaumont, Texas
Texas is home not 0 ) a blues guitar tradition, but
also to a formidable crew of blues pianists based in cities
such as Austin, Houston, and Dallas. For a while, there was
even an itinerant tradition known as “the Santa Fe circuit.”
Artists like barrelhouse piano player Robert Shaw jumped
trains to play gigs in towns along the Santa Fe Railroad.
Shaw had stylistic followers, such as Lavada “Dr. Hep
Cat” Durst and fellow rail rider The Grey Ghost. These
arusts played in local settings and had limited recording
careers, while pianists such as Sippie Wallace of Houston
and Charles Brown, originally from Texas City, carried
Texas piano blues to national audiences. Wallace turned
her church-bred licks into a straight-ahead shouting style
which was heard nationwide on recordings, and Brown
forwarded a smooth R&B-type sound. Like T-Bone
Walker, Brown was a Texas artist who performed on the
West Coast for much of his career.
Houston’s House of Hits: Sugarhill Recording Studios
The oldest continuously operating recording studio in Texas is
nestled in a southeast Houston neighborhood that has over time
been home to legendary producers, record labels, and artists, with
staggeringly important releases. To kick things off in 1946, musician
Harry Choates and producer Bill Quinn laid tracks for the Cajun
classic “Jole Blon” for Gold Star Records. Blues icon Lightnin’
Hopkins recorded with the label soon thereafter. For Pappy Dailey’s
D label, George Jones cut “Why Baby Why?” in 1955; in 1958, the
Big Bopper recorded “Chantilly Lace.” Willie Nelson, Bobby Bland,
and Arnett Cobb have all used the studio. In 1965, the Sir Douglas
Quintet made the classic “She’s About A Mover.” In the mid-1960s,
Clifton Chenier recorded his first album there, and in the mid-1970s,
Crazy Cajun producer Huey P. Meaux introduced Freddy Fender to
the studio. Since the 1980s, Sugarhill has hosted Tejano artist
Little Joe, country greats Johnny Bush and Ray Price, and urban
powerhouse Beyonce.
Andy Bradley is a co-owner and company historian at
Sugarhill Recording Studios.
Despite the longstanding debate about the relationship of the blues
to gospel music ithin the African American community, many Texas
irtists performed both. And the Texas African American gospel tradition
certainly had its share of soloists, including Blind Lemon Jefferson,
Sippie Wallace, and the lesser known but electrifying Blind Wille
Johnson. However, the state’s Black gospel scene has always been
more noted for its quartet sound. The early vocal quartets often
performed a cappella, while later ensembles preferred a feisty
vocal style and relied on amplification to spark the Holy Spirit in
church. concert, and record audiences. In the 1940s and 1950s, the
center of Texas Black gospel was Houston, w here the early Soul
Stirrers and The Pilgrim Travelers sang. During this era, even the
Austin-based Paramount Singers and the still-active Bells of Joy
traveled to Houston to record on the Duke-Peacock label, which
was owned by the first Black recording entrepreneur, Don Robey.
Personal and family connections kept the Texas gospel sound alive,
even in places like Califormia, where many early Texas groups and
individual artists moved and continued to perform. The Los Angeles-
based Mighty Clouds of Joy were cofounded by Austin’s Junior
Franklin. whose father was one of the founders of the Paramount
Singers, who now reside in Oakland, California.
The storied and still vibrant Texas Mexican tradition also
distinguishes the musical riches of the Lone Star State from
those of other parts of the South and urban America. A
large, long-resident population of Mexican descent has
influenced every aspect of Texas culture, including
music. After all, the story-song style of the corrido
is not that different from the cowboy ballad. And
don’t the twin fiddles of western swing evoke
and in some ways echo the big violin sound
of mariachi music? Isn’t a polka still a polka,
even if its lyrics are in Spanish and not in
Czech or Polish? Somehow, however, the
Tejano musical traditions have remained
outside the mainstream and have been
less appreciated than African American
genres by the commercial recording
(
industry. Clearly, this is largely the
result of discrimination and linguistic
Mendoza performed for years with her family in carpas, Spanish-
;. When records and radio became popular,
e FP
difference. Still, whether you speak of the corpus of
canciones and corridos; the styles of orquesta and conjunto;
the more contemporary, straight-out Tejano sound; or
the politically oriented music of the movimiento, Tejano
music both expresses and maintains a coherent cultural
identity and community.
Tejano music comes from the banks of the Rio
Grande, which forms the “border” between Texas and
Mexico. Now so often thought of as a dividing line,
it was, in fact, a meeting place for the Texas Mexican
community. Women vocalists and instrumentalists
played a large part in developing the repertoire from
the 1920s through the 1950s. Lydia Mendoza, for
example, was known for accompanying herself on
twelve-string guitar. Artists, such as Lydia Mendoza,
Chelo Silva, and Carmen y Laura popularized border
music through performances, radio appearances, and
recordings. Tejanas still follow in the footsteps of their
female forebears; singers and songwriters such as Shaelly
Loves and Tish Hinojosa keep alive this vocal tradition.
Men (often with women as vocalists) dominate
conjunto and orquesta, which were born and bred in
Texas and the Southwest, respectively. Conjunto’s
beginnings are generally associated with the 1936
recording of “La Chicharronera” by accordionist
Narciso Martinez. The style combines two-row button
accordion with the bajo sexto (a twelve-string guitar), an
instrument that provides the rhythmic accompani-ment
unique to conjunto and replaces the bottom-sounding
bass keys of the accordion. The conjunto repertoire
is made up of an extraordinarily wide range of song
styles and rhythms—including rancheras, polkas, waltzes,
redowas, huapangos, schottisches, and cumbias. They reflect
the Mexican and Central European traditions blended
by Tejano accordionists from South Texas. Conjunto is
always called la muisica de la gente (the people’s music);
its roots in rural life and farmwork are understood.
Yet even the early style had an urban version, which
was pioneered by artists such as San Antonian Santiago
Jiménez Sr. Like so many other forms of Texas music,
conjunto is dance music. Every Friday and Saturday
night, there are dozens of conjunto dances in towns
all over the Lone Star State. They feature artists
such as Don Jiménez’s sons, Flaco and Santiago Jr.,
Mingo Saldivar, Eva Ybarra, Joel Guzman, and Sonny
Sauceda—to name just a few.
Border Ballads:
The Corrido Tradition
The ballad is a story-song that puts poetry to music.
Ballads exist in many cultural and linguistic traditions,
but the Texas Mexican corrido is one with a special
history in the Lone Star State. The publication of With
His Pistol In His Hand: A Border Ballad and Its Hero, by
Tejano scholar Américo Paredes, recognizes the corrido
as a vibrant musical tradition that offers an alternative
history and perspective on the struggles of the Texas
Mexican community. Whether it is the story of an
unjustly accused ranch hand seeking vindication, the
exaggerated exploits of border smugglers, or the brags
of a winning South Texas football team, the corrido
carries news to the community.
For many Tejanos, mariachi music expresses the essence of Mexican
identity. School-based instructional programs and ensembles, like this
group of young musicians from Roma High School in the Rio Grande
Valley, have especially fueled the genre's prevalence in the state
Photo by Scott Newton
O ta, ike conjunto, is dance music, but
S, as 1tS Spanish nan 1n lic ites, a la FCI
irgel
ensemble, driven by strings, reeds, and horns. It weds
in- and Latin American—inspired rhythms, such
. oe bie 7
is the rumba, bolero, and cha-cha, with mainstream
n dance-band styles, such as the foxtrot and
rie-woogie. The great
masters of the genre Beto
Villa and Isidro Lopez, bandleaders in the “big band”
sense of the word, understood that orquesta’s appeal
lay equally in conventional American musical culture
and the Tejano community's ranchera roots. And while
ta was considered a more sophisticated, or
aiton (high tone) musical tradition than conjunto, it
remained a very important vehicle for Texas Mexican
identity, even as the genre became less elitist with the
advent of straight-out, politically aware Tejano groups
like Little Joe y La Familia, and Rubén Ramos and the
Texas Revolution. This second and third generation
of musicians combined big-band orquesta with
consciousness of the Chicano movement. Consider
Little Joe’s treatment of the traditional Mexican song
“Las Nubes,” which is about a desperate young man
who gazes at the approaching clouds and hopes for
rain—and a new day. This well-worn song became
an anthem of cultural empowerment for the Texas
Mexican community. Tejano music, like all Texas music,
renews itself while holding close its beloved heritage.
Perhaps more important than claims of
“influences,” “firsts,” and “innovations” of Texas music
is a far subtler point: Texas music has always served to
bridge the complex cultural identities of the region’s
many residents. In the Lone Star State, if you are an
Anglo, a Tejano, a Czech, or an African American—
or even if you are a rancher, an o1l worker, or a
Southern Baptist—there are specific styles of music
that entertain, articulate, and celebrate your heritage
and experience. In contemporary Texas, the polka
dance is alive and well. There are soul-riveting gospel
services in countless communities every Sunday.
Dancehalls throughout the state are filled with the
sounds of Western swing and hard-core honky-tonk
on Saturday night. And Texans take advantage of them
all, often in direct relation to and as an expression of,
a singular cultural identity that attaches to specific
genres like conjunto, country, gospel, or polka.
Yet, through an affection for music that
unabashedly embraces combinations of all of these
styles, Texans also rejoice in being Texan and in their
shared regional identity. You hear it in Tejano’s nod
to country and in Texas country music’s fascination
with jazzy, swingy elements that first arose in African
American styles. You especially find it in completely
contemporary styles of pop and rock—tfrom Doug
Sahm to Lucinda Williams to Los Super Seven to
Norah Jones. That is simply because music in Texas
has always been a means for diverse communities to
communicate with each other—even communities
that have not interacted directly with each other for
decades or sometimes centuries because of physical
distance, social difference, or, downright discrimination.
By circulating tunes, passing on licks, exchanging
genres, and borrowing stylings, the music has fostered
an understanding of being Texan that transcends the
time, the region, and the individual. And, you can
dance to all of it!
Pat Jasper is a folklorist and the founding director of Texas
Folklife Resources, a statewide nonprofit dedicated to
preserving the folk arts and folklife of the Lone Star State
Since 2002, she has worked as an independent consultant,
1 ] i}
curator, and project director for a wide range of nationally
noted festivals, museums, and documentation projects. She
lives in Austin, Texas.
Vineyard workers and volunteers
bring in the harvest at Messina
Hof Winery near Bryan. Photo
courtesy Texas Tourism
From Cattle Drives to Winery Trails: Food and Wine Traditions in the Lone Star State
I was born in the months preceding the 1968
Smithsonian Folklife Festival, which featured my
home state of Texas. Raised in the Houston area,
I’m a fifth-generation Texan with a Czech and
Polish background, who grew up eating kolaches
(sweet pastries), strudels, sausage, and noodles
at family reunions, church picnics, and holiday
gatherings. I also spent countless weekends during
junior high and high school at cook-offs where
my dad’s cooking team won awards for everything
from barbecued brisket, chicken, and sausage to
pots of chili, beans, and sauce. My parents were
adventurous eaters and took my siblings and me
to Kim Son and other Vietnamese restaurants
owned by hardy, determined people who rode a
wave of immigration to the Texas Gulf Coast in
the 1970s. The very first Landry’s Seafood House
(now a national chain) opened on the edge of my
suburban Katy neighborhood when I was thirteen.
It introduced me to the joys of boiled crawfish and
boudin (a spicy Cajun sausage) and reminded me just
how close we were to Louisiana.
I ate whatever Texas bounty my modern hunter-
gatherer family brought home, including the deer, quail,
dove, duck, blue crabs, and flounder my father hunted
or fished and the cucumbers, squash, tomatoes, beets,
loquats, mustang grapes, dewberries, and persimmons
my mother and grandmothers canned, pickled, or made
into jams and jellies. I served as executive director
of one of the state’s oldest and largest wine and food
festivals, which gave me a first-class education on the
Texas wine industry. And, of course, we go through
more tortillas at my house than loaves of bread because
Tex-Mex is so delicious, accessible, and integrated into
Texas cuisine that it feels like comfort food even to
Texans with absolutely no Mexican heritage.
I give this glimpse of my very fortunate personal
culinary history to illuminate the diversity of foods
enjoyed every day in communities all over the Lone
Star State. My experience reflects what many Texans
eat. The question, “What is traditional Texas food?”
has become more complex and interesting in 2008
than it was in 1968, due to cultural and demographic
changes in the last forty years.
In 1968, the Festival focused on Texas barbecue,
chili, tacos, and German horseshoe sausage. They
well represented Texas’s long, intertwined history
with Mexico; the culture of the sizable German
communities in Central Texas; and the state’s
dominance in cattle production. But the Festival only
touched the surface of what Texans eat today. This
huge state encompasses high plains, desert, gulf coast,
mountains, and blackland prairies and produces foods
as varied as grapefruit, shrimp, wheat, onions, pecans,
oysters, rice, grapes, corn, and beef. Significant
Mexican, African American, German, Cajun, Italian,
Asian, East European, and Middle Eastern populations
contribute to the flavors of Texas. The ranching,
shrimping, fishing, wine, and technology industries
likewise influence the Texas table.
Aficionados know Texas is blessed with many
variations of barbecue, but they all require meat,
smoke, and heat. Beef brisket may still be king,
but plenty of other meats are barbecued. There are
also differences in rubs, woods used for smoking,
types of cooking pits, and kinds of sauces (if any)
served. A visitor might find pulled pork cooked in
Members of the extended Morkovsky family gather annually to make
up to 1,000 pounds of Czech pork sausage. Photo by Valentino Mauricio
a pit loaded with hickory at an African American
family reunion in East Texas; pork, beef, and venison
sausages in Central Texas Czech and German meat
markets; barbacoa (cow head smoked in a pit dug into
the ground) in South Texas; or beef ribs cooked on
open pits on a West Texas ranch. Even traditional
sides of pinto beans, potato salad, coleslaw, bread,
tortillas, and sauce reflect regional and personal tastes.
All barbecue styles can be sampled at the state’s
hundreds of annual cook-offs. Texans also compete
for the best gumbo, steak, pan de campo (or “cowboy
bread,” the official bread of Texas), chicken noodle
soup, kolaches, and, especially, chili. Part cooking
contest, part fundraiser, and part performance, cook-
offs cross ethnic, regional, and gender boundaries.
In the late 1960s, “Bowl of Red” became another
nickname for the dish because of the color chili
powder imparts to the stewed beef. Some of the
best-known names in chili, such as chili-seasoning
manufacturer Wick Fowler and columnist and chili
promoter Frank X. Tolbert, were associated with
the Original Terlingua International Championship
Chili Cookoff. The championship, the “granddaddy”
of cook-offs, started in 1967. The Chili Appreciation
Society International sanctions more than 500
statewide cook-offs every year.
Pit manager Roy Perez slices barbecued brisket at the historic
Kreuz Market, which was established in 1900 in Lockhart, Texas
Photo by Valentino Mauricio
Venison Black Bean Chili with Goat Cheese Crema and Slang Jang
From Stephan Pyles’s cookbook New Tastes from
CHILI
4 tablespoons olive oil
1 pound venison leg, well trimmed of fat and
finely chopped
6 garlic cloves, finely chopped
1 onion, chopped
1 jalapeno, seeded and chopped
4 tablespoons ancho puree
2 chipotles in adobo, chopped
4 medium tomatoes, blanched, peeled, seeded
and chopped
2 teaspoons ground cumin
1 quart chicken stock or vegetable stock, or more as
needed to cover in cooking process
1 12-ounce bottle dark beer, such as Shiner Bock
1 cup black beans, soaked overnight and drained
1 teaspoon epazote
1 tablespoon masa harina
1 tablespoon chopped fresh cilantro
salt and freshly ground black pepper to taste
Heat the oil in a heavy stockpot or casserole until lightly
smoking. Add the venison, garlic, onion, and jalapeno;
cook over medium heat until the meat has browned,
about 15 minutes. Add the ancho puree, chipotles,
tomatoes, and cumin; cook for 10 minutes longer.
Add the stock and beer; bring to a boil. Add the black
beans and epazote. Reduce the heat and let simmer for
1¥a to 2 hours or until the meat and beans are perfectly
tender, stirring occasionally. Add more stock throughout
the cooking process, if necessary, to keep meat and
beans covered. Whisk in the masa harina and cilantro.
Season with salt and pepper to taste and garnish with
Goat Cheese Crema and Slang Jang.
Yields 4 to 6 servings.
At hundreds of chili cook-offs all over the state, proud cooks offer
passersby samples of their concoctions. Photo by Andy Reisberg
GOAT CHEESE CREMA
1 cup heavy cream
6 ounces fresh goat cheese, crumbled
2 tablespoons roasted garlic puree
Heat the cream in a small saucepan until just boiling.
Place in a blender and slowly add the goat cheese and
garlic, blending 2 to 3 minutes or until smooth. Serve
at room temperature.
SLANG JANG
1 ear of corn, in husk
2 ripe tomatoes, seeded and diced into ¥-inch pieces
1 medium-size green bel! pepper, seeded and
diced into ¥%-inch pieces
1 small onion, minced
2 stalks celery, peeled and diced into ¥4-inch pieces
1 jalapeno, seeded and minced
2 teaspoons sugar
Ye cup cider vinegar
2 tablespoons olive oil
salt and freshly ground black pepper to taste
Preheat the oven to 325°F.
Roast the ear of corn in its husk for 20 minutes. Let cool
to room temperature and cut the kernels off the cob.
Combine corn and the remaining ingredients in a
medium bowl; chill for 2 to 3 hours before serving.
Serve chilled or at room temperature.
70
This one-dish meal was popularized in San
Antonio—the veritable heart and soul of Tex-
Mex cooking—in the late nineteenth and early
twentieth centuries, when Mexican women,
dubbed “chili queens,” sold it at their street stands.
Houston food writer and cookbook author Robb
Walsh calls Tex-Mex “America’s oldest regional
cuisine.” By including meats and other ingredients
more available in Texas and by catering to non-
Mexican patrons of restaurants that started opening
in the early 1900s, Mexican Americans shaped a
unique, informal, and nourishing fare. It is now
the state’s most influential cuisine; even dishes
generally assumed to be Mexican, such as fajitas
and nachos, are actually Tex-Mex creations. From
simple breakfast tacos of scrambled eggs and chorizo
sausage made by a grandmother for her family in
Refugio to fried oyster nachos served at Nuevo
Tex-Mex restaurants in Austin or Dallas, Tex-Mex’s
prevalence cannot be overstated. Patricia Sharpe,
food editor of Texas Monthly, wrote in a December
Pedernales River Chili
From Mrs. Lyndon B. “Lady Bird” Johnson
4 pounds chili meat (coarsely ground round steak or
well-trimmed chuck)
1 large onion, chopped
2 garlic cloves
1 teaspoon ground oregano
1 teaspoon ground cumin
6 teaspoons chili powder (more, if needed)
1\2 cups canned whole tomatoes and their liquid
2 to 6 generous dashes liquid hot sauce
2 cups hot water
salt to taste
Place the meat, onion, and garlic in a large, heavy
pan or Dutch oven. Cook over medium-high heat until
light in color. Add the oregano, cumin, chili powder,
tomatoes, hot sauce, and 2 cups hot water. Bring to a
boil, lower the heat, and simmer for about 1 hour.
Skim off the fat during cooking. Salt to taste.
xas: A Celebration of Music, Food, and Wine
2004 article, “Once upon a time, we were part of
Mexico, and if you look at what we like to eat, you
would think we still are.”
In contrast to the seminal influence of Mexican
cooking, Vietnamese cuisine is recent in its effect
on the Texas table. After the fall of Saigon in
1975, a wave of refugees escaped to Texas, with
another following in the late 1970s. Some found
work in urban centers like Austin, Dallas, and,
especially, Houston. Others settled in coastal
areas, where the shrimping industry was similar to
that of their homeland. Through ethnic shopping
centers, restaurants, and celebrations of holidays
and ceremonies, these communities maintain their
traditional foods and heritage. Fresh vegetables and
herbs, noodle soups, stir-fry dishes, and soy and fish
sauces epitomize Vietnamese Cuisine. Restaurants
like Kim Son and Mai’s in Houston, frequented by
non-Vietnamese diners, have fused traditional dishes
with popular “Texan” items to create specialties like
Vietnamese fajitas and fish tacos.
From the 1960s through the 1980s, many
Cajuns (descendants of French-speakers who were
expelled from Nova Scotia in the late 1700s) left
southern Louisiana to take oil industry jobs on
the upper Texas coast, especially in the “Golden
Triangle” area of Beaumont-Port Arthur-Orange.
Cajun cooking consists largely of stewed meats,
seafood, and gravies combined with rice. Sharing
a coastline, state line, and love of fresh seafood,
Texans embraced Cajun specialties like crawfish
etouffée, blackened snapper, and seafood gumbo.
The online dining guide b4-U-eat.com lists
more than seventy Cajun restaurants 1n the
Houston area alone. Hurricane Katrina recently
blurred the boundary between the two states
even more—thousands of Louisiana refugees
relocated to Texas and reinvigorated Cajun
culture in the Lone Star State.
(Upper) The Vietnamese-owned Donut Palace in Port Aransas
caters to the multicultural community of the Texas Gulf Coast by
offering Czech kolaches (pastries), Mexican American breakfast
tacos, southern donuts, and croissants, which reflect the French
influence on traditional Vietnamese cuisine. Photo by Steve Orsak
(Lower) In Dripping Springs in the Texas Hill Country, the Reyes
family gathers a week or two before Christmas to make dozens
of tamales for their Christmas Eve dinner. In the past, the family
made pork tamales only, but as tastes changed, they added corn,
cheese, and rajas (poblano peppers) tamales for vegetarian
relatives. Photo by Ella Gant, courtesy Texas Folklife
Deb’s Hot Rod Chili
2 pounds coarsely ground beef
8-ounce can tomato sauce
5-ounce can of beef broth
Mix the following spices for Step 1
1 teaspoon onion powder
2 teaspoons garlic powder
2 teaspoons beef crystals
1 teaspoon chicken crystals
1 tablespoon paprika
1 tablespoon Mexene Chili Powder
2 teaspoon cayenne
Ys teaspoon black pepper
1 package Sazon Goya
Mix the following spices for Step 2
1 tablespoon Mexene Chili Powder
1 tablespoon Hatch Mild Chili Powder
2 tablespoons light chili powder
1 tablespoon dark chili powder
%4 teaspoon white pepper
Mix the following spices for Step 3
1 teaspoon onion powder
1 teaspoon garlic salt
Y4 teaspoon cayenne
34 tablespoon Mexene Chili Powder
1 tablespoon cumin
“Original” Louisiana Brand Hot Sauce to taste
Cooking the chili:
1. Cook the meat over medium-high heat until light
in color and drain the grease.
2. Slow boil the meat in the beef broth and one equal
can of distilled water for 10 minutes.
Add Step 1 and medium boil for 60 minutes.
. Add Step 2 and medium boil for 45 minutes.
5. Add Step 3 and medium boil for 15 minutes.
In last five minutes, taste for spiciness and adjust as required.
7)
Although the modern Texas wine industry
emerged in the last forty years, the state has a rich
and colorful wine heritage that goes back 300 years.
In the late seventeenth century, one hundred years
before Californians or Virginians, Spanish missionar-
ies planted grape vines near present-day El Paso to
produce sacramental wines. Texas 1s perhaps the
oldest wine-producing state in the Union.
European settlers from countries with well-
established wine-making traditions brought their own
grapevine rootstock in the 1800s. For many years,
their small vineyards produced wine solely for home
or local use. Later, under their influence and that of
Texan T.V. Munson, a world-renowned horticulturist
and authority on grapevines, grape culture expanded
into a fledgling industry. By the early 1900s, the state
boasted more than twenty commercial wineries.
The enactment of Prohibition in 1919 forced all
but one winery to close, effectively wiping out the
industry until the repeal of the Eighteenth Amend-
ment in 1935. The lone holdout, Val Verde Winery in
Del Rio, is now the oldest Texas winery. Established
in 1883 by Italian immigrant Frank Qualia and still
family-owned and operated, Val Verde is stronger
than ever. But the state wine industry has continued
to feel the effects of Prohibition; many of Texas’s 254
counties still enforce dry laws that inhibit the ability
of growers to sell their wine or set up tasting rooms.
The revival of the Texas wine industry began in
the 1970s with the founding of the Llano Estacado
and Pheasant Ridge wineries in the High Plains,
where farmers turned from cotton to grapes be-
cause they required less water and yielded more. By
1975, Lubbock, Fredericksburg, Fort Worth, and
Fort Stockton were centers of viticulture. Grapes
were grown throughout the state by the early 1980s;
wineries naturally followed. Fueled by a long tradi-
tion of viticulture and experimentation, the Texas
Agricultural Experiment Station and the University
of Texas identified appropriate varietals and regions
most conducive to growing grapes.
The worldwide interest in wines inspired some
Texans to change careers in the late 1960s and early
1970s. Susan and Ed Auler became the first to plant
vines in the Hill Country west of Austin and San
Antonio, where they converted their cattle ranch
into a vineyard after an eye-opening trip to the
Bordeaux region of France. Initially, grape growers
felt compelled to emulate France and California
by importing vines and producing commercially
accepted wines, such as Chardonnay and Burgundy.
But much of Texas was not suited to the popular
French and California wine varieties. By trial
and error, Texas wine growers gradually began
(Upper) Brennan Vineyards in Comanche, Texas, grows Cabernet,
Syrah and Viognier grapes, among others, for their award-winning
Wines. Photo by Bob Daemmrich, courtesy Texas Department of Agriculture
(Lower) Second- and third-generation owners of Val Verde Winery,
Louis and Tommy Qualia, pose in the winery's cellar in the 1970s.
Frank Qualia founded Val Verde in 1883. It is the oldest winery in
Texas and is still family-owned. Photo courtesy Val Verde Winery
to make the most of the state’s unique terrain and
weather conditions. They focused in some areas on
Mediterranean-style varietals similar to those of Italy,
Spain, and southern France.
Today, the state has eight federally approved
wine grape—growing regions, or “appellations,” from
the Panhandle to the Gulf Coast. The Hill Country
has become America’s second-largest viticulture
area, while the High Plains and Far West regions
have proved most productive. (Other areas have
battled Pierce’s disease, black rot, and severe weather
conditions.) Each region has its own ferroir (climate,
soil, and unique characteristics), enabling Texas, as
a whole, to produce an unusually diverse group of
varietals with unique flavors and vintages. Joshua
Coffee of Llano Estacado Winery in Lubbock says
Texas wines reflect “wide open places, a love of
tradition, independence, and the joy that comes
from being larger than life.”
Though many come from wine-making families,
Texas grape growers and winemakers are generally
considered mavericks, who stubbornly confront the
Further Reading
TEXAS MUSIC: A LIVING LEGACY
BARKLEY, ROY, ETAL. Tlie Handbook of Texas Music. 2003.
Austin: Texas State Historical Association.
CORCORAN, MICHAEL. 2005. All Over the Map: True Heroes
of Texas Music. Austin: University of Texas Press.
KOSTER, RICK. 1998. Texas Music. New York: St. Martin’s
Press.
LOMAX , JOHN A. AND ALAN LOMAX. 1986. Cotwboy Songs and
Other Frontier Ballads. New York: MacMillan Publishing.
MALONE, BILL C. 1991. Country Music, U.S.A. Austin:
University of Texas Press.
PAREDES, AMERICO. 1990. With His Pistol in His Hand:
A Border Ballad and Its Hero. Austin: University of
Texas Press.
PATOSKI, JOE NICK. 2002. “What Is This Thing Called Texas
Music?” Journal of Country Music 22, (2), 6-10.
PENA, MANUEL. 1990. Téxas Mexican Conjunto: History of a
Working Class Music. Austin: University of Texas Press.
elements, government regulations, and consumer
tastes. They judge their success by sales, national
attention to the industry, satisfaction with their
own product, and the awards that Texas wines
increasingly garner. Texas is now the fifth-leading
wine-producing state in the nation; the industry
employs about 8,000 people and contributes more
than $1 billion annually to the state’s economy.
With their tasting rooms and picturesque atmospheres,
wineries have become tourist destinations. Along
with new immigrant communities, they are changing
the culinary landscape of the state. They add a new
dimension to the Texas dinner table and help expand
the perception of Texas cuisine.
Dawn Orsak has spent the last fifteen years working in the
areas of food and culture, first for Texas Folklife Resources
and most recently as executive director of the Texas Hill
Country Wine & Food Festival. She has curated over
fifty foodways presentations and has been a presenter at the
Smithsonian Folklife Festival and the Louisiana Folklife
Festival, among other events.
FROM CATTLE DRIVES TO WINERY TRAILS: FOOD AND WINE
TRADITIONS IN THE LONE STAR STATE
BERNSTEIN, JOEL AND TOM BRYANT. 1995. A Taste of Texas
Ranching: Cooks and Cowboys. Lubbock: Texas Tech
University Press.
ENGLISH, SARA JANE. 2002. The Wines of Texas: A Guide
and a History. Waco: Eakin Press.
GUERRA, MELISSA. 2006. Dishes from the Wild Horse Desert:
Nortefio Cooking from South Texas. Hoboken: John
Wiley & Sons.
MARQUEZ, SANDRA AND CANDY WAGNER. 1993. Cooking Texas
Style (1oth Anniversary Edition). Austin: University
of Texas Press.
MARSHALL, WES. 2007. The Wine Roads of Texas:
An Essential Guide to Texas Wines and Wineries.
San Antonio: Maverick Publishing Company.
WALSH, ROBB. 2002. The Legends of Texas Barbecue.
San Francisco: Chronicle Books.
——. 2004, The Tex-Mex Cookbook. New York:
Broadway Books.
74
Staff
SMITHSONIAN INSTITUTION
G. Wayne Clough, Secretary of the
Smithsonian Institution
Cristian Samper, Acting Secretary
of the Smithsonian Institution
Richard Kurin, Acting Under
Secretary for History, Art, and Culture
CENTER FOR FOLKLIFE AND
CULTURAL HERITAGE
Richard Kennedy, Acting Director
Kevin Blackerby, Development
Officer
Rebecca Smerling Marcus, Assistant
to the Center Director/ Special Events
Center for Folklife and Cultural
Heritage Advisory Council
Kurt Dewhurst (chair), J. Scott
Raecker (vice chair), Michael
Asch (ex officio), Mounir
Bouchenaki, Anthony Gittens,
Mickey Hart, John Herzog
(ex officio), Debora Kodish,
Richard Kurin (ex officio),
Enrique Lamadrid, Ellen
McCulloch-Lovell, Libby
O’Connell, Cristian Samper
(ex officio), Robert Santelli,
Cathy Sulzberger
Administration
Barbara Strickland, Associate
Director, Finance and Administration
Marquinta Bell,
Administrative Specialist
Eddie Mendoza, Festival
Services Manager
Mark Reedy, Accountant
Pamela Rogers, Information
Technologies Specialist
Claudia Telliho, Administrative
Specialist
Ramona Dowdal, Renny Smith,
Volunteers
Smithsonian Folkways Recordings
Daniel Sheehy, Curator and Director
Anthony Seeger, Curator and
Director (emeritus)
D. A. Sonneborn, Assistant Director
Betty Derbyshire, Financial
Operations Manager
Richard James Burgess,
Director of Marketing and Sales
Pete Reiniger, Sound
Production Supervisor
Mary Monseur, Production Manager
Margot Nassau, Royalties and
Licensing Manager
John Smith, Marketing and
Sales Specialist
Henri Goodson, Financial Assistant
Mark Gustafson, Marketing Specialist
Laura Dion, Marketing
and Sales Specialist
Helen Lindsay, Lead Customer
Service Representative
Ronnie Simpkins,
Audio Recording Specialist
Keisha Martin, Manufacturing/
Inventory Manager
Norman van der Sluys, Customer
Service Representative
Kathy Wasik, Sales Specialist
David Horgan,
E-Marketing Specialist
Julian Lynch, Customer Service
Representative
William Chase, Matthew Dayton,
Eileen Dorfman, Gwendolyn
Grootenboer, Zachary Hall,
Micah Hendler, Joselyn Jang,
Maria Lopez Forero, Ellen
Lueck, Hayley McCamey,
Francisco Orozco, Doug Peach,
Corey Shinko, Zorawar Shukla,
Interns
Smithsonian Global Sound
Toby Dodds, Technology Manager
Amy Schriefer, Program Coordinator
Kathryn Gilchrest, Jessica Keyes,
Naomi Setchell, Interns
Smithsonian Folkways Advisory Council
Michael Asch (chair), Patricia
Shehan Campbell, Hal Cannon,
Don DeVito, Ella Jenkins,
Anthony Seeger, Fred Silber
Ralph Rinzler Folklife Archives
and Collections
Jeffrey Place, Archivist
Stephanie Smith, Assistant Archivist
Elizabeth Almlie, Laura Blair,
Garrett Girmus, Amanda
Holgate, Marissa Jensen,
Katherine Kosin, Emilia
Mahaffey, Amulya Mandav,
Jack Manischewitz, Stephanie
Massaro, Penelope Morgan,
Enid Ode, Britt Powell, Nicole
Schneidman, Laraine Weschler,
Interns
Cultural Heritage Policy
James Counts Early, Director
Cultural Research and Education
Olivia Cadaval, Chair
Thomas Vennum Jr., Senior
Ethnomusicologist (emeritus)
Betty J. Belanus, James Deutsch,
Marjorie Hunt, Diana Baird
N’Diaye, Peter Seitel (emeritus),
Curators, Folklorists, Education
and Cultural Specialists
Cristina Diaz-Carrera, Latino
Program Specialist
Robert Albro, Geri Benoit, Carla
Borden, Irene Chagall, Andrew
Cruz, Patrick Delatour, Roland
Freeman, Nancy Groce, Frank
Proschan, Sita Reddy, Sam-Ang
Sam, Jests “Chucho” Valdes,
Patrick Vilaire, Research Associates
Omotayo Jolaosho, Fellow
Eleana Diaz, Noam Elsner, Hannah
Garfinkle, Cecily Hart, Vanessa
Herrera, Gabriel Cristover Perez,
Alexandra Papagno, Shawna
Pies, Sarah Searcy, Laura
Service, Katie Wynn, Interns
SMITHSONIAN FOLKLIFE FESTIVAL
Diana Parker, Director
Stephen Kidd, Production Manager
Alana Pryor Ackerman, Assistant
to the Festival Director
Linda Benner, Assistant to
Administration
Gus Stickel, Assistant to
Administration
Kimberly Seibel, Financial Assistant
Emily Maistrellis, Intern
Participant Support
Jennifer Neely, Participant
Coordinator
Naheed Ahmed, Spencer Ford,
Karma Yonten, Participant
Assistants
Eileen Groell, Housing Coordinator
Dana Caftfee-Glen, Social
Coordinator
Katey Blumenthal, Transportation
Coordinator
Katie Aiken, Assistant
Transportation Coordinator
Sally Diykerman, Brooks Hays,
Interns
Technical Support
Rob Schneider, Technical Director
Anthony Milby, Assistant
Technical Director
Rebecca Berlin, Assistant
to the Technical Director
Charlie Marcus, Eric Nance,
Electricians
Ray Reed, Pipe Fitter
Joshua Herndon, Carpenter
John Bullock, Terry Meniefield,
Elisa Miller, Alaric Strickland,
Crew Leaders
Tim Bergstrom, Ralph Derbyshire,
Anton Kavetski, Chris Martin,
Jesse Shaw, Katharine Shiffer,
Rebecca Sullesta, Exhibit Workers
Dave Lanning, Trucking
Stephen Fisher, Sound and
Stage Supervisor
Nate Lannon, Sound
Equipment Manager
Kim Buchanan, Jeanette Buck,
David Clements, Rachel
Cross, Michael Doucet, Licia
Galinsky, Sissy Lang, Brandon
Prendergast, Sarah Pilzer, Dawn
Welsh, Stage Managers
Colleen Americh, Saul Broudy,
Harry Cimermanis, Paul Cogan,
Dennis Cook, Henry Cross,
Ken Derr, Steven Edwards,
Jeff Garrettson, Alison
Goessling, Chris Kozlowski,
Gregg Lamping, Dean
Languell, Pat McGee, Michael
Manoukian, Charlie Pilzer,
James Welsh, Sound Engineers
Edmund Downie, Intern
Publications
Mary Sebold, Editor
Design and Production
Krystyn MacGregor Confair,
Art Director
Joan Erdesky, Production Manager
Zaki Ghul, Graphic Designer
Chloe Steinhoff-Smith, Intern
Documentation
Charlie Weber, Video
Documentation Coordinator
Jeffrey Place, Audio
Documentation Coordinator
Stephanie Smith, Photo
Documentation Coordinator
Noah DeBonis, Michael Headley,
Interns
Education and Program Support
Arlene Reiniger, Intern Coordinator
Kevin Blackerby, Accessibility
Coordinator
Candace Barnes, Jean Bergy, Jackie
Bruce, Martin Hiraga, Kimberly
Veney, Hank Young, American
Sign Language Interpreters
Becky Haberacker, Amy Kehs,
Public Affairs
Jennifer Endick, Public Affairs Intern
Michelle DeCesare, Supply
Coordinator
Whitney Brown, Supply Assistant
Sam Baker, Supply Intern
Beverly Simons, Foodways
Coordinator
Amy Garrett, Volunteer Coordinator
Gwynneth Anderson, Assistant
Volunteer Coordinator
Joseph Kowaleski, Karlie Leung,
Volunteer Interns
Marketplace
Jennifer Hale, Craft Sales Coordinator
A.C. Stickel, Operations Manager
Stephanie Vann, Craft Sales Assistant
Violeta Duncan, Amanda
Rodichok, Interns
Staff
75
76
Bhutan: Land of the
Thunder Dragon
His Royal Highness Prince Jigyel
Ugyen Wangchuck, Head of the
Bhutan Delegation
Dorjee Tshering, Richard Kennedy,
Preston Scott, Curatorial Team
Damcho Rinzin, Arlene Reiniger,
Program Coordinators
Katey Blumenthal, Dorji, Assistants
Bhutan Curatorial/
Production Committee
Dorjee Tshering, Director,
Department of Culture
Damcho Rinzin, Research Officer,
Bhutan Tourism Council
Dorji Wangchuk, Director, Folk
Heritage Museum
Dorji Wangchuk, Director, National
Institute for Traditional Medicine
Dorji Yangki, Chief Architect,
Department of Culture
Lopen Gyeltshen, Chief
Administrative Officer,
Central Monastic Body
Jigme Cholen Yezer, Former
Principal, National Institute
for Zorig Chusum
Karma Dukpa, Director,
Department of Forests
Phuntsok Tashi, Director,
National Museum of Bhutan
Phurba Dorji, Officiating
Principal, Royal Academy
of Performing Arts
Sangay Wangchug, Former Secretary,
Department of Culture
Singye Dorji, Head,
Textile Museum
Singye Wangmo, Communication
Services, Ministry of Agriculture
Sonam Choden, Nature Conservation
Division, Department of Forests
Thinley Gyamtsho, Former Principal,
Royal Academy of Performing Arts
Thinley Wangchuk, Principal,
National Institute for Zorig Chusum
Carly Amster, Katlyn Burns,
Khenden Dorjee, Michael Myer,
Ari Palawi, Zorawar Shukla,
Interns
Chime Paden Wangdi, Choeki
Wangzom, Deki Wangmo,
Gem Dorji, Goen Tshering,
Karma Lhendup, Karma
Phuntsho, Karma T. Wangchuk,
Kinley Dorji, Kunzang Choden,
Kuenzang Dorji Thinley,
Kuenzang Thinley, Paljor
Dorji, Phuntsok Tashi, Sangay
Wangchug, Sonam Choki,
Sonam Dorji, Thinley Namgyel,
Thinley Wangchuk, Tshewang
Dendup, Ugen Choden,
Presenters
Chhimmy Pem, Kesang Wangdi,
Kinley Dorji, Kunzang Choden
Namgyel, Minjur Dorji, Penden
Wangchuk, Phuntsho, Sonam
Tobgay, Resource People
Her Majesty Ashi Dorji Wangmo
Wangchuck (Honorary Chair),
Krista Amason, Dr. Bruce W.
Bunting, Walter Cronkite,
Ambassador Daw Penjo,
Michael Doucet, Eva Haller,
Mickey Hart, Steven Hoch,
Yo-Yo Ma, Dr. Diana Natalicio,
Donald Rubin, Victoria P. Sant,
Dr. Michael Tobias, Leadership
Committee
NASA: Fifty Years and Beyond
James Deutsch, Program Curator
Dorey Butter, Program Coordinator
Kim Stryker, Family Activities
Coordinator
Gale Allen, Beth Beck, Claudette
Beggs, Luis Berrios, Rosalie
Betrue, Sallie Bilbo, Dawn
Brooks, Stacey Brooks, Beth
Brown, Fred Brown, Joshua
Buck, Todd Cannon, Tara
Clopper, Carmel Conaty, Leslee
Cork, Anita Davis, David
Defelice, Steve Dick, Wanda
Dockery, Kristen Erickson,
Michelle Ferebee, Debbie
Gallaway, Steve Garber, Elaine
Gause, Ed Goldstein, Mary
Ann Harness, Robert Hopkins,
Jim Hull, Winnie Humberson,
Cheryl Johnson, Michelle Jones,
Dave Lavery, Laura Lewis,
Steve Lighthill, Rocky Lind,
Dan Lockney, Bonnie McClain,
Linda Matthews-Schmudt, Bryon
Maynard, Cheri Miller, Ruth
Netting, Nora Normandy, Louis
Parker, Tom Powers, Debbie
Rivera, Carla Rosenberg,
Karen Rugg, Bette Siegel, Mary
Sladek, Tony Springer, Pam
Steel, Jim Stofan, Ann Marie
Trotta, Janelle Turner, Bert
Ulrich, Erika Vick, Katie Veal
Wallace, Derek Wang, Joey
Williams, Dan Woodard, NASA
Coordination Team
Isabel Aha, Julia Bernstein, Nick
Bocchino, Samantha Borzi,
Abigail Evans, Sara Gromley,
Rebecca Hinkle, Mariah Smith,
William Smith II, Talia Weisz,
Interns
Texas: A Celebration of
Music, Food, and Wine
Pat Jasper, Curator
Dawn Orsak, Foodways and Wine
Curatorial Consultant
Amanda Pike, Program Coordinator
Stacey Martin, Emily Troll,
Katie Wynn, Interns
Ralph Rinzler Memorial Concert
James Counts Early, René Lopez,
Curatorial Advisors
Rebecca Smerling Marcus,
Coordinator
Joan Lopez, James Counts Early,
Presenters
NATIONAL PARK SERVICE
Dirk Kempthorne,
Secretary of the Interior
Mary Bomar, Director,
National Park Service
Daniel N. Wenk, Deputy Director,
National Park Service
Joseph M. Lawler, Regional Director,
National Park Service
Dwight E. Pettiford, Deputy Chief,
United States Park Police
Margaret O'Dell, Superintendent,
National Mall and Memorial Parks
Rick Merryman, Chief, Division
of Park Programs
Leonard Lee, Permit Specialist,
Division of Park Programs
Richard Durett, Public Health
Consultant
Steve LaBel, Deputy Associate
Regional Manager
Alice McLarty, Park Landscape
Architect
Karen Cucurullo, Special Assistant
for Partnerships, National Mall and
Memorial Parks
Robert Karotko, Chief, Division of
Visitor Services, National Mall and
Memorial Parks
Jorge Alvarez, Acting Chief, Division
of Maintenance, National Mall and
Memorial Parks
Employees of the National Park
Service and the United States
Park Police
SMITHSONIAN SUPPORT
FOR THE FESTIVAL
Office of the Secretary
Office of External Affairs
Office of Development
Office of Sponsored Projects
Office of the General Counsel
Office of the Undersecretary
for Administration
Facilities Engineering and
Operations
Office of Engineering, Design,
and Construction
Office of Facilities Management
Horticulture
Transportation
Office of Facilities Reliability
Office of Facilities Planning
and Resources
Office of Architectural History
and Historic Preservation
Office of Project Management
Office of Protection Services
Office of Safety and
Environmental Management
Office of Government Relations
Office of Communications
Office of Public Affairs
Visitor Information and
Associates’ Reception Center
Accessibility Program
Office of Human Resources
Office of Special Events
and Protocol
Office of the Chief
Information Officer
Office of Imaging and
Photographic Services
Office of IT Operations
Office of System Modernization
Office of the Chief Financial
Officer
Office of the Comptroller
Office of Contracting
Travel Services Office
Office of the Treasurer
Office of Risk Management
Office of Planning and Budgeting
Office of Financial Systems
Integration
Office of the Under Secretary
of History, Art, and Culture
National Museum of the
American Indian
Smithsonian Center for
Latino Initiatives
National Programs
The Smithsonian Associates
Smithsonian Affiliations
Smithsonian Institution
Traveling Exhibition Service
Smithsonian Center for
Education and Museum Studies
Freer Gallery of Art
Office of the Under Secretary
for Science
Office of International Relations
National Air and Space Museum
Smithsonian Astrophysical
Observatory
National Museum of
Natural History
Smithsonian Business Ventures
Smithsonian Magazine
Staff
77
78
Sponsors and Special Thanks
SMITHSONIAN FOLKLIFE FESTIVAL
SPONSORS
The Smithsonian Folklife
Festival is supported by federally
appropriated funds; Smithsonian
trust funds; contributions
from governments, businesses,
foundations, and individuals;
in-kind assistance; and food,
recording, and craft sales. General
support for this year’s Festival
comes from the Latino Initiatives
Pool, administered by the
Smithsonian Latino Center, and
the Music Performance Fund,
with in-kind support provided
through Motorola, Sprint,
WAMU-88.5 FM, Whole Foods
Market, and WashingtonPost.com.
BHUTAN: LAND OF THE
THUNDER DRAGON
This program is produced in
partnership with the Royal
Government of Bhutan. Major
Donors to the program are the
Bhutan Department of Tourism
and the Dancing Star Foundation.
Donors include the Bhutan
Foundation and an anonymous
donor. Contributors to the
program are the Frank W. Hoch
Trust, the Shelley & Donald
Rubin Foundation, Lawrence
Small, and the Summit Fund of
Washington. Additional support
is provided by the Himalayan
Youth Foundation, Eva and Yoel
Haller, Friends of the Royal
Textile Academy of Bhutan,
Exclusive Resorts, Francis and
Kathleen McNamara, New
Tourism & The Harmony Project,
the Sager Family Foundation,
Butterfield & Robinson, The
University of Texas at El Paso,
and Aman Resorts.
Sponsors and Special Thanks
Special Thanks
Individuals
Prime Minister Jigmi Y. Thinley,
Her Majesty Ashi Dorji Wangmo
Wangchuck, Marcia Aaron, Tom
Abraham, Marlene Adler, Warren
Amason, Francine Berkowitz,
John Berthold, David Bidwell,
Angel Braestrup, Julia Brennan,
Bruce W. Bunting, Allen Carroll,
Jonathan Coddington, Andrew
Connors, Brian Corbett, Carina
Courtright, Daphne Hoch
Cunningham, Dawa Sherpa,
Ambassador Daw Penjo, Deki
Wangmo, Karine Dinev, Dorjee
Tshering, Dorji Gyeltshen, Dorji
Wangchuk, Pamela Ebsworth,
Steve Evans, Michael Faulkner,
Shaun Faulkner, William Fischer,
Patrizia Franceschinis, Robert
Freling, Eva Haller, Yoel Haller,
Jane Hancock, Brad Handler,
Danielle Harsip, Mark Hassenberg,
Janet Herman, Leonard Hirsch,
Lisina Hoch, Roland Hoch,
Steven Hoch, Linda Howard,
David Inouye, Jigme Yezer, Peter
Kaestner, Karma Letho, Karma
Ura, Kesang Wangdi, Phil Kline,
Richard Kurin, Alix Laager,
Harriet Lankford, Tom Lankford,
Caryl Levine, Ambassador Lhatu
Wangchuk, Hans Li, Joseph Lo,
Lopen Lungten Gyatso, Michael
Mars, Glenda Martin, Jim
McClelland, Kathleen McNamara,
Bill McNulty, Hemanta Mishra,
Jane Morrison, Diana Myers,
Nangze Dorji, Diana Natalicio,
Daniel Nestel, Nyingtob Pema
Norbu, Mark Ormond, Bruce
Payne, Penden Wangchuk, Paula
Perlis, Mansir Petrie, Courtney
Petrov, Francoise Pommaret,
Leslie Prosterman, Anita Randall,
Sean Riley, Walter Roder, Donald
Rubin, Shelley Rubin, Michael
Rutland, Bobby Sager, Lyonpo
Sangay Ngedup, Victoria P. Sant,
Kay Sawyer, Ann Shaftel, Cynthia
Sharpe, Sherub Gyaltshen, Raja
Siddigi, Kevin D. Simmons,
Siok Sian Pek-Dorji, Sithey,
Lawrence Small, Robin Smilie,
Sonam Dorjee, Sonam Dorji,
Mark Spaulding, Nevzer Stacey,
Rozann M. Stayden, Larry
Stuebing, Lee Talbot, Marty
Talbot, Marilyn Tam, Tandin
Namgyel, Tashi Zangmo,
Tenzing Namgyal Namda,
Thinley Wangchuk, Tobgay
Sonam Namgyal, Michael Tobias,
Tsering Dem, Tshering Wangmo,
Tshewang Dendup, Lyonpo Ugyen
Tshering, Ugyen Tshewang,
K. Vinod, Adrienne Vittadini,
Rebecca Winsor,
Sandra S. Wright, Yeshey
Norbu, and Bradford Zak
Organizations
Aman Resorts, Association of
Bhutanese Tour Operators, Bhutan
Department of Tourism, Bhutan
Post Corporation, Bhutan Tourism
Council, Butterfield & Robinson,
Choki Traditional Art School,
Dancing Star Foundation, Druk
Air Corporation, Folk Heritage
Museum, National Geographic,
Permanent Mission of the
Kingdom of Bhutan to the United
Nations, Rand Construction,
Royal Bhutan Army, Royal
Bhutan Police, Royal Body
Guards, Royal Bhutanese Embassy
in New Delhi, Royal Textiles
Museum, Rubin Museum of Art,
The Art League School, The Blue
Poppy Nursery, The Spice House,
United Nations Development
Program, United States Embassy
in New Delhi, University
of Maryland Department of
Biology, University of Maryland
Department of Plant Science
and Landscape Architecture,
and the World Foundation for
Environment and Development
NASA: FIFTY YEARS AND BEYOND
This program is produced in
partnership with the National
Aeronautics and Space
Administration (NASA). Jacobs
Technology Inc. is a Donor
to the program. Contributors
are Lockheed Martin, Boeing,
Northrop Grumman, and
United Space Alliance.
Special Thanks
Ames Research Center, Dryden
Flight Research Center, Goddard
Space Flight Center, Glenn
Research Center, Jet Propulsion
Laboratory, Johnson Space Center,
Kennedy Space Center, Langley
Research Center, Marshall Space
Flight Center, Stennis Space
Center; Aeronautics Research
Mission Directorate, Exploration
Systems Mission Directorate,
Science Mission Directorate,
Space Operations Mission
Directorate; NASA Office
of the Administrator, Office
of Education, Office
of Communications Planning,
Office of Legislative and
Intergovernmental Affairs,
Office of Public Affairs, Office
of the General Counsel; Coalition
for Space Exploration, Delaware
North Companies Parks &
Resorts, Harvard-Smithsonian
Center for Astrophysics,
Innovative Partnership Program,
Kansas Cosmosphere and Space
Center, NASA Edge, NASA
TV, National Federation of the
Blind, U.S. Astronaut Hall of
Fame, U.S. Space & Rocket
Center; Kira Blackwell, Jacobs
Technology; Kate Kronmiller,
United Space Alliance;
Jacqueline Leggett, Strategy
Bridge International; Tim
McElyea, Media Fusion;
Carmina Mortillaro, and
Space Center Houston
Other Smithsonian Units
National Air and Space Museum
National Museum of
Natural History
Smithsonian Astrophysical
Observatory
TEXAS: A CELEBRATION OF
MUSIC, FOOD, AND WINE
This program is produced in
partnership with the Texas Office
of the Governor, Economic
Development and Tourism. The
Major Donor to the program is
the Texas Commission on the
Arts. Contributors to the program
include the Texas Department of
Agriculture, the City of El Paso,
Houston Endowment Inc., the
San Antonio Convention &
Visitors Bureau, and the City of
San Antonio Office of Cultural
Affairs. Additional support for
this program is provided by the
Music Performance Fund, with
major in-kind support provided
by Southwest Airlines.
Special Thanks
Individuals
Special thanks to Yolanda
Alameda, Ray Benson, Andy
Bradley, Julie Chase, Areon S.
Demerson, Harold Dodd, Alfonse
Dotson, Farhat Elmohtaseb,
Deb Fleming, Dick and Marilyn
Gimble, Alan Govenar, Rayna
Green, Ann Hamilton, Rick
Hernandez, Matt Hubbard, Nancy
Fly, Jim and Karen Johnson,
Carl Lindahl, Yolanda Lopez,
Adair Margo, Bill Martin, Kent
Martin, Davis McLarty, Jim Bob
McMillan, Rick Mitchell, Casey
Monahan, Steve Orsak, Felix
Padron, Lisa Pollard, Manuel Pena,
Betsy Peterson, Rose Reyes, Peter
Schwarz, Billy Proctor Shaw,
Clay Shorkey, Brad Smyth, Emily
Todd, Lance Webb, John Wheat,
Scott White, Laura Wiegand, Jo
Ann Williams, and Roger Wood
Organizations
Automobile License Plate
Collector’s Association, Sharp’s at
Waterford Farm, Tarara Winery,
Trilogy Glass & Packaging
GENERAL FESTIVAL IN-KIND
CONTRIBUTIONS
AAA Tree Service, Arlington
Costco, Austin Grill, Bob Baer,
The Bagelry, Bob’s Red Mill
Natural Foods, The Behnke
Nurseries Company, Counter
Culture Coffee, Donald B. Rice
Tire Company, Dunkin’ Donuts,
Einstein Bros. Bagels, First Shot
Photo & Carriage and Horse
& Buggy Days of Texas, Carol
Hatcher, The Jel Sert Company,
Jernigan’s Taxidermy, Johnson’s
Florist & Garden Centers, G.I.
Milligan and Ike’s Accordions,
Krispy Kreme Doughnuts,
Nellie’s Sports Bar, Newington-
Springfield Costco, Subway,
Target of Bowie, Target of
Silver Spring, Tim’s Plate Store,
Vintage Nurseries, and Weed
Badger Division
Sponsors and Special Thanks
79
80
Festival Participants
pnutan Lanc of th
RELIGIOUS TRADITIONS
Zhung Dratsang (Monastic Body)
Venerable Tsheney Lopen Tandin
Tshewang, Thimphu District,
ritual chief
Rinzin, Wangdue Phodrang District,
chant master
Gyeltshen,
Wangdue Phodrang District,
choepen (shrine person)
Kinzang Tshering, Chukha District,
dhung (long horn) player
Namgay Wangchuk, Punakha
District, mandala maker
Tazi, Chukha District,
torma (ritual cake) maker
Yangka, Paro District, astrologer
Chimi, Wangdue Phodrang District,
masked dancer
Kado, Punakha District,
jaling (wind instrument) player
Kencho, Thimphu District,
nga (drum)/kangdung (horn)/
dhungka (conch) player
Kinley Penjor,
Wangdue Phodrang District,
nga (drum)/kangdung (horn)/
dhungka (conch) player
Kinley Penjor, Punakha District,
masked dancer
Pema Dorji, Thimphu District,
dancer
Bhutan Participants
Thunder Drago
Shokey, Punakha District,
masked dancer
Penpa, Paro District,
dhung (long horn) player
Tashi Wangchuk, Thimphu District,
jaling (wind instrument) player
Tshering Dorji, Thimphu District,
chief leader
Tshewang Rigzin, Haa District,
masked dancer
MUSIC AND DANCE TRADITIONS
Royal Academy of
Performing Arts (RAPA)
Apa Dodo, Wangdue Phodrang
District, masked dancer
Dengo, Trongsa District, dancer
Dorji Dakpa, Samdrup Jongkhar
District, dancer
Dorji Norbu, Samdrup Jongkhar
District, masked dancer
Kencho Wangdi, Paro District,
dancer
Khandu, Paro District, masked
dancer
Kinley Penjor, Trongsa District,
dancer
Lhaden, Bumthang District, dancer
Nim Dem, Paro District, dancer
Pema Lhamo, Bumthang District,
dancer
Pema Tenzin, Mongar District,
dancer
Pema Wangdi, Dagana District,
musician
Penjor, Paro District, masked dancer
Phub Lham, Punakha District,
dancer
Rinchen Wangdi, Mongar District,
dancer
Sangay Wangmo, Trashi Yangtse
District, dancer
Sherab Dorji, Trashi Yangtse District,
masked dancer
Sonam Chogyel, Zhemgang District,
masked dancer
Tashi Lhamo, Paro District, dancer
Tashi Phuntsho, Pema Gatshel
District, musician
Thinley Pemo, Trashigang District,
dancer
Tshering Dorjee, Haa District,
masked dancer
Tshering Wangdi, Trashigang District,
masked dancer
Ugyen Tshewang, Pema Gatshel
District, masked dancer
Wangchuk, Wangdue Phodrang
District, dancer
Wangchuk, Trashigang District,
masked dancer
Wangchukla, Zhemgang District,
musician
Yeshi Wangchuk, Paro District,
masked dancer
ZORIG CHUSUM
(THIRTEEN TRADITIONAL ARTS)
Chimi Pelmo, Thimphu District,
incense maker
Dawa Gyeltshen, Mongar District,
wood carver
Dawa Penjor, Wangdue Phodrang
District, incense maker
Debu Zangmo, Mongar District,
bamboo weaver
Deki, Trashi Yangtse District, weaver
Dung Dorji, Bumthang District,
calligrapher
Karma Sonam Yuden, Mongar
District, wood carver
Kinzang Wangdi, Trashigang District,
painter
Kinzang Wangmo, Bumthang
District, potter
Kumbu, Wangdue Phodrang District,
painter
Namgyel Dema, Trashigang District,
weaver
Nim Dorji, Paro District, clay
sculptor
Pelden Dorji, Trashi Yangtse District,
wood turner
Phajo, Paro District, blacksmith
Ponyala, Mongar District, bamboo
weaver
Rada, Wangdue Phodrang District,
embroiderer
Rinchen, Punakha District, gold-
and silversmith
Rinzin Wangmo, Bumthang District,
weaver
Sangay Tenzin, Wangdue Phodrang
District, painter
Seldon, Lhuntse District, weaver
Singay Karmo, Punakha District,
embroiderer
Tashi, Thimphu District, silversmith
Tenzin Thinley, Trashi Yangtse
District, wood carver
Thinley, Paro District, painter
Thinley Dorji, Haa District,
slate carver
Tshering Dorji, Trashi Yangtse
District, wood turner
ARCHITECTURE
Karma Wangchuk, Trongsa District,
building engineer
Karma, Punakha District
Khandu, Punakha District
Lhendup, Punakha District
Namgay Tshering, Punakha District
Nim Dorji, Wangdue Phodrang
District
Pem Tshering, Lhuntse District
Phurpa Tshering, Punakha District
Tshewang Dorji,
Wangdue Phodrang District
Zeko, Punakha District
FOODWAYS
Phurpa Lhamo, Trashigang District
Tashi Dorji, Mongar District
Tandin, Mongar District
PEOPLE AND ENVIRONMENT
Karma Wangdi, Punakha District
Kencho Zam, Thimphu District,
Layap farmer
Singye Wangmo, Punakha District
Sonam Choden, Thimphu District
Tshering, Gasa District, Layap
farmer
TRADITIONAL MEDICINE
Dorji Uden, Bumthang District,
doctor
Sonam Dorjee, Trongsa District
Sonam Tobgay, Mongar District,
doctor
Participants Bhutan
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Festival Participants
AERONAUTICS
Tom Benson, Glenn Research
Center, Cleveland, Ohio
Tom is a senior research engineer,
who for thirty-five years has built,
tested, verified, and applied large
computer programs that model
the flow of gases through high-
speed airplane engine components.
He is also the author of The
Beginner’s Guide to Aeronautics,
an educational Web site that
describes the math and science
associated with airplanes, turbine
engines, model rockets, and kites.
Glenn Brehm, Langley Research
Center, Hampton, Virginia
Glenn has thirty-four years
of experience as an aerospace
technician operating and
maintaining subsonic, transonic,
and hypersonic wind tunnels and
aero-acoustic facilities. He has
tested models of aircraft, Space
Shuttles, hypersonic propulsion
engines, reentry vehicles, and
aircraft noise—reduction concepts.
He supported tests of a hypersonic
scramjet engine that flew at
Mach to and set a Guinness
World Record.
NASA Participants
Thomas Burns, Langley Research
Center, Hampton, Virginia
Thomas works as the section head
in the Fabrication Technology
Development Branch where he is
responsible for the development
of test-article prototypes using
rapid prototyping, materials
casting, composite materials,
and laser ablation technologies.
He 1s a recipient of the NASA
Exceptional Service Medal.
Lawrence Cooper, Langley Research
Center, Hampton, Virginia
Larry is a quality assurance
specialist and certified metallurgist
who inspects materials for aircraft,
spacecraft, and wind tunnel
models. These materials have
been used on Earth- and Mars-
observing satellites, a rocket-
powered aircraft designed to fly
on Mars, a cryogenic wind tunnel,
and models of Orion, which will
return humans to the moon.
Rich Coppenbarger, Ames Research
Center, Moffett Field, California
Rich has been with NASA
since 1988 and has undertaken
a pivotal role in transferring
critical technologies—developed
under NASA’s Airspace Systems
Program—to the Federal
Aviation Administration for
near-term deployment. Rich has
a BS in aerospace engineering
from the University of Arizona
and an MS in aeronautical
and astronautical engineering
from Stanford University.
Luci Crittenden, Langley Research
Center, Hampton, Virginia
Luci, a senior flight operations
engineer, knew from childhood
that she wanted to be involved
in aviation. She is an expert on
guiding scientists from ideas
to proof of concept in flight
tests and has conducted flight
operations in many states. She
also has a background in flight
simulation, aging aircraft, and
runway friction studies.
Johnny Ellis, Langley Research
Center, Hampton, Virginia
Johnny is a technical team
lead with more than twenty-
five years of experience in
hypersonic aerothermodynamics,
wind tunnel operations, data
acquisition, and model setup.
He is a recipient of the NASA
Exceptional Service Medal.
Robert Everett, Glenn Research
Center, Cleveland, Ohio
Bob, a senior mechanical
engineering technician, has
twenty-eight years of extensive
experience using a variety of
aerospace materials to help design
and manufacture prototype
and spaceflight hardware. He
has a broad background
working with industry,
aerospace manufacturers, and
academia. Bob is often consulted
for his expertise in electro-
discharge machining processes.
Greg Gatlin, Langley Research
Center, Hampton, Virginia
As an aerospace engineer at
Langley, Greg has conducted
wind-tunnel investigations on
various aircraft for twenty-five
years. These investigations have
included advanced fighters, the
National Aero-Space Plane,
and subsonic transports. He
has examined the effects of
engine power, high-lift systems,
control surface deflections, and
variations in configurations,
with results often leading to
improvements in vehicle designs.
Frank Jones, Langley Research
Center, Hampton, Virginia
Frank is an aerospace engineer
who manages flight and simulator
services, which support lunar
flight and science missions to
study how atmospheric pollution
contributes to climate change.
Frank has helped develop
technologies that reduce aviation
accidents and protect today’s air
travelers. He also worked on
an early configuration of the
International Space Station.
Parimal Kopardekar, Ames Research
Center, Moffett Field, California
Parimal works as a principal
investigator for the NextGen
Airspace Systems Project. He
previously conducted research and
development activities in the area
of air traffic management for the
Federal Aviation Administration.
He holds MS and PhD degrees
in industrial engineering and
a Bachelor of Engineering in
production engineering.
Herbert Lawrence, Glenn Research
Center, Cleveland, Ohio
Herb began his NASA career in
1979 in the Wood Model Shop,
designing and building research
hardware for aeronautics and
space research projects. Since
then, Herb has used carbon-
fiber materials to support jet-
engine development projects
and various new technologies
for aeronautics research projects.
He is a three-time recipient
of the NASA Glenn Research
Center Craftsmanship Award.
Greg Poteat, Dryden Flight Research
Center, Edwards, California
Greg works in the Strategic
Communications Office, where he
serves as the lead in the Innovative
Partnerships Office. In this role,
he is responsible for coordinating
the efforts of Dryden’s technology
transfer program, which includes
identifying emerging new NASA
technologies and submitting
them for patent protection.
Thomas Prevot, Ames Research
Center, Moffett Field, California
For the past fifteen years, Tom
has been engaged in research on
future air transportation concepts,
especially on air traffic controller
and flight-crew interaction
with advanced air and ground
automation. He received his
doctorate in aerospace engineering
from the Munich University of
the German Armed Forces.
Ron Reisman, Ames Research
Center, Moffett Field, California
Ron joined NASA in 1988 as
one of the original members of
the Center Tracon Automation
System development team. Since
the late 1990s, he has worked
on traffic flow management
and the Next Generation Air
Traffic System research and
development. He has a BA in
philosophy and classical Greek
and an MS in computer science.
Jim Sokolik, Dryden Flight
Research Center, Edwards, California
Jim has worked with high-altitude
life-support equipment for the last
twenty-five years and is considered
one of the top people in his field.
Born and raised on a dairy farm in
Wisconsin, Jim spent eight years in
the U.S. Air Force before joining
the NASA ER-2 program in 1987.
Robert D. Windhorst, Ames Research
Center, Moffett Field, California
Robert serves as chief of the
Aerospace Operations Modeling
Branch, a position he has held for
two years. He directs research on
concepts for managing air traffic.
He received his BS in mechanical
engineering from the University
of California—Davis and his PhD
from Santa Clara University.
Participants NASA
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EARTH SCIENCE
Brooke Carter, Goddard Space
Flight Center, Greenbelt, Maryland
Brooke is a science education
specialist with a background in
structural geology and science
education. She currently works
on the education and public
outreach teams of several NASA
missions, including the Lunar
Reconnaissance Orbiter and
Aura. In her spare time,
Brooke likes to hike, bicycle,
rock climb, and camp.
Lin Chambers, Langley Research
Center, Hampton, Virginia
As a physical scientist in the
Climate Science Branch,
Lin works on understanding
clouds and climate, practical
applications of NASA scientific
research, and ways to involve
K-12 students in what NASA is
doing in Earth system science.
Jennifer Collings, Langley Research
Center, Hampton, Virginia
As a science writer at Langley,
Jennifer specializes in
communicating the research
of atmospheric scientists
to the public. She writes
feature stories highlighting
recent accomplishments and
discoveries and assists in
organizing Community events
and outreach activities.
Rory Collins, Langley Research
Center, Hampton, Virginia
Currently a science writer for
the Science Directorate, Rory
previously worked for the Office
of Strategic Communications and
NASA Participants
Education as a public outreach
specialist. She has a BA in
political science and will finish
her MA in international studies
and professional communications
in December 2008.
Roberta DiPasquale, Langley
Research Center, Hampton, Virginia
Roberta works as a scientist to
create practical applications of
atmospheric science research
and data products. She has spent
sIx years crossing the “Valley
of Death” (the time between
research and commercial
application) and is currently
focused on climate change
issues, urban communities, and
sustainable architectural design.
Steven Graham, Goddard Space
Flight Center, Greenbelt, Maryland
Steve is a senior outreach
coordinator in the Earth
Observing System Project Science
Office. He previously served as
the outreach coordinator and
webcast moderator for a historic
expedition to the North Pole
and the Aqua mission. He has
presented at numerous Earth
science education workshops and
meetings around the country.
Irene Ladd, Langley Research
Center, Hampton, Virginia
Irene is a retired teacher who
joined the Surface Ozone
Measurements for GLOBE (Global
Learning and Observations to
Benefit the Environment) team
to develop the GLOBE protocol
and field-test instruments used for
measuring surface ozone. She has
developed educational materials
and training for the program.
Katherine Lorentz, Langley
Research Center, Hampton, Virginia
Katherine is the lead science
writer for the Science Directorate
at Langley. She coordinates
coverage of the directorate’s
research activities and field
campaigns for internal NASA
media and the public.
Louis Nguyen, Langley Research
Center, Hampton, Virginia
As a satellite expert and research
computer engineer, Louis is
considered a pioneer in satellite
calibration. He works with
operational weather and research
satellites to derive real-time
cloud properties for weather
applications and climate studies.
He also develops interactive,
scientific, Web-based applications
and conducts research on
aircraft icing and contrails.
Claire Parkinson, Goddard Space
Flight Center, Greenbelt, Maryland
Claire, a scientist who has traveled
to Antarctica and the North Pole,
uses satellite data to determine
changes in the Arctic and
Antarctic sea ice covers and relates
them to climate change. She is
the project scientist for the Earth-
observing Aqua satellite and has
written several books, including
one on the history of science.
Margaret Pippin, Langley Research
Center, Hampton, Virginia
Margaret is an atmospheric
scientist interested in the analysis
of observational data sets to
better understand the chemistry
of the atmosphere, particularly
the biogenic hydrocarbons
and their ozone-production
potential. She has been active
in science education for over
twenty years and enjoys working
with students of all ages.
Steve Platnick, Goddard Space
Flight Center, Greenbelt, Maryland
Steve’s current scientific
research includes theoretical and
experimental studies of satellite,
aircraft, and ground-based cloud
remote sensing. His previous
experience has included work
with the Climate and Radiation
Branch in the Laboratory for
Atmospheres, the Joint Center for
Earth Systems Technology, the
Ames Research Center, Hewlett-
Packard Company, and North
Carolina A&T State University.
John Skelly, Pennsylvania
State University, University
Park, Pennsylvania
John is professor emeritus of plant
pathology at Penn State. His
expertise is in forest pathology
and air pollution’s effects on
forest trees and native plants in
northern temperate regions. He is
a consultant on the use of ozone-
sensitive plants as bioindicators.
Stephanie Stockman, Goddard Space
Flight Center, Greenbelt, Maryland
Stephanie is a senior education
and outreach specialist, who
serves as the lead for the Lunar
Reconnaissance Orbiter, Goddard
Center for Astrobiology, and
the MESSENGER mission to
Mercury. She has more than
fifteen years of experience
in geoscience education
and research—developing
curriculum materials, designing
and conducting teacher
workshops, and teaching
geology and chemistry at the
community college level.
David Westberg, Langley Research
Center, Hampton, Virginia
David is part of a team of scientists
who maintain a twenty-three-
year solar and meteorological
dataset, which is accessible to those
who make important decisions
about building design, renewable
energy, and agro-climatology. He
analyzes, validates, and develops
ways to improve the accuracy
of the meteorological dataset.
Darrel Williams, Goddard Space
Flight Center, Greenbelt, Maryland
Darrel serves as project scientist for
the Landsat missions currently in
orbit. He has researched enhanced
remote-sensing techniques
for assessing forest ecosystems
worldwide. He has received NASA
medals for Outstanding Leadership
(1997) and Exceptional Service
(2000), as well as an Outstanding
Alumni Award (2006) from the
School of Forest Resources at
Pennsylvania State University.
GREAT OBSERVATORIES
Mindy Deyarmin, Goddard Space
Flight Center, Greenbelt, Maryland
In seventeen years with the Hubble
Space Telescope Program, Mindy
has supported all four servicing
mussions and now provides
employees and the public with up-
to-date information on the Hubble
mission. She has received the
Customer Service Excellence
Award and the coveted
Silver Snoopy Award.
Charles Diaz, Goddard Space Flight
Center, Greenbelt, Maryland
As the James Webb Space
Telescope integration and test
manager, Charles is responsible for
the integration of the telescope’s
three primary elements—the
optical telescope, the integrated
science instrument module, and
the spacecraft element. Charles
formerly worked on the Hubble
Space Telescope and has been
at NASA for sixteen years.
Hashima Hasan, NASA
Headquarters, Washington, D.C.
Hashima is currently the lead
for the Explorer Program and
astrophysics education and public
outreach. She has worked in
the fields of nuclear physics,
atmospheric environment, optics,
and astronomy and was the
telescope scientist responsible
for keeping the Hubble Space
Telescope in focus during its
first year of operation. Hashima
holds a doctorate in theoretical
physics from Oxford University.
Maurice Henderson, Goddard Space
Flight Center, Greenbelt, Maryland
Since he retired from the
telecommunications industry five
years ago, Maurice has worked
in a variety of education and
public outreach capacities. He was
instrumental in getting the New
Views of the Universe: Hubble Space
Telescope exhibition added to the
Goddard Visitor Center and into
the traveling exhibit program.
He also introduced the Science
on a Sphere system at Goddard.
Mark Hubbard, Goddard Space
Flight Center, Greenbelt, Maryland
After ten years with Westinghouse,
Mark joined NASA’s Hubble
team as an aerospace engineer in
1991. The son of a career Navy
urologist, Mark graduated from
the U.S. Naval Academy in
1976 and served five years as a
surface warfare officer. He enjoys
playing the guitar and singing.
Participants NASA 85
Anita Krishnamurthi, Goddard Space
Flight Center, Greenbelt, Maryland
Anita is the lead for education
and public outreach in the
Astrophysics Division. An
astrophysicist by training, she
is deeply interested in public
understanding of science. For the
past ten years, she has worked
on designing and implementing
education and outreach programs
for diverse audiences.
Renee Leck, NASA
Headquarters, Washington, D.C.
Renee is a program analyst who
has spent most of the past seven
years supporting the Astrophysics
Division, including the Hubble
Space Telescope, James Webb
Space Telescope, and Astrophysics
Navigator Program. She is lead
program analyst for the team that
integrates budgets for the entire
suite of astrophysics missions.
Jim Perry, Goddard Space Flight
Center, Greenbelt, Maryland
Jim is a professional planner/
scheduler for the design and
production of spacecraft and
currently serves as manager of
planning and scheduling for the
James Webb Space Telescope.
He has lived around the world,
twice in Antarctica—the first as
a ‘“winter-over” and the second
to provide camp support for the
successful recovery of a C-130
aircraft from an Antarctic plateau.
Benjamin Reed, Goddard Space
Flight Center, Greenbelt, Maryland
As lead materials engineer for
the Hubble Space Telescope,
Ben has become, over the last
NASA Participants
ten years, a leading expert on the
environmental effects on materials
in space. He has also supported
numerous other satellites and
International Space Station
missions. He is the recipient
of several NASA awards.
Marion Riley, Goddard Space
Flight Center, Greenbelt, Maryland
As a young Star Trek fan, Marion
was inspired by the diversity of the
crew and knew that one day she
wanted to work in the same type
of inclusive environment. Today,
she manages engineers who build
and test much of the equipment
installed during a Hubble Space
Telescope servicing mission. She
also trains astronauts to perform
on-orbit equipment replacement.
Jzinga Tull, Goddard Space
Flight Center, Greenbelt, Maryland
Nzinga joined the Hubble
mission operations team in
1998 as an electrical power
subsystem engineer and served
as planning-shift lead during
the last servicing mission, which
was critical for power systems
because the solar arrays and power
control unit were replaced. She
currently supports Hubble systems
management for operations and
is an anomaly response manager
for Servicing Mission 4.
Russell Werneth, Goddard Space
Flight Center, Greenbelt, Maryland
Russ has worked on all four
of NASA’s Hubble Space
Telescope servicing missions.
His areas of expertise include
the development of unique
astronaut tools and training of
astronauts—including underwater
neutral buoyancy training—
for successful Hubble Space
Telescope space-walk missions.
FOOD LAB
Jennifer J. Brogan, Johnson
Space Center, Houston, Texas
Jennifer works as a food scientist
charged with providing food
for the astronauts onboard the
International Space Station. She
has a degree from the University
of Illinois in food science and
human nutrition. In her spare
time, Jennifer enjoys running and
helping charitable organizations,
such as the End Hunger Network.
Vickie Kloeris, Johnson Space
Center, Houston, Texas
As subsystem manager for the
International Space Station and
Shuttle food systems, Vickie’s
responsibilities include menu
planning for crewmembers,
provision of flight-food ship-
ments, and the development of
new foods for the Space Station.
Kimberly Glaus Late, Johnson
Space Center, Houston, Texas
Kimberly leads the team in the
Space Food Systems Laboratory
at Johnson by producing the
American portion of the flight
food for the International
Space Station. She has several
years of experience in the food
industry, including product
development and production
of wine; rice side dishes; and
dehydrated, freeze-dried, and
thermostabilized food products.
Sylvia Lai, Johnson Space
Center, Houston, Texas
Sylvia is employed by Lockheed
Martin as senior research scientist
supporting NASA’s Advanced
Food Technology group. She
is an innovative research and
development professional and
has assisted in the creation of
numerous new food products. Her
research investigates the effect of
nutrients in mitigating bone loss.
Thomas Oziomek, Johnson
Space Center, Houston, Texas
Tom works as a packaging
engineer in the Space Food
Systems Laboratory, where he
manages the packaging materials
used onboard the Shuttle and
International Space Station. He
is also researching which new
packaging structures can be used
on future long-duration lunar and
Mars missions. In his spare time,
Tom enjoys riding his motorcycle
and working with computers.
Michele Perchonok, Johnson
Space Center, Houston, Texas
As manager of the Advanced Food
Technology Project, Michele
works with food scientists and
officials in academia, industry,
and government to coordinate
projects that will contribute to
manned missions to the moon and
Mars. She also manages the Shuttle
Food System and is an Institute
of Food Technologists Fellow.
FUTURE MISSIONS
Mitzi Adams, Marshall Space Flight
Center, Huntsville, Alabama
A solar scientist, Mitzi researches
the magnetic fields associated
with sunspots resulting in
coronal mass ejections—gigantic
explosions of material that can
travel through interplanetary
space and affect the Earth through
aurorae, loss of communication
with satellites, and power-grid
disruptions. Her earliest memories
of astronomy are marveling at
the night sky while in the back
of the family’s 1955 Chevrolet.
Bob Armstrong, Marshall Space
Flight Center, Huntsville, Alabama
Bob is an aerospace engineer
who works as the education and
outreach lead in the Ares Projects
Office. In an aerospace career
spanning more than thirty years,
Bob has worked on numerous
projects, including the Space
Shuttle, Space Station, X-34,
X-37, and Orbital Space Plane.
The son of a Navy pilot, Bob
became interested as a child
In aeronautics and space.
Stephan Davis, Marshall Space
Flight Center, Huntsville, Alabama
Steve is currently deputy manager
for the Flight Test Vehicle in the
Ares I-X Mission Management
Office. He has worked on and
led many aerospace projects,
including the Strategic Defense
Initiative, Gravity Probe B,
scientific instruments for the Mir
space station, the International
Space Station propulsion module,
the Space Launch Initiative,
and the Orbital Space Plane.
Brian Day, Ames Research
Center, Moffett Field, California
Brian is the education and public
outreach lead for the Lunar
Crater Observation and Sensing
Satellite, NASA’s next mission to
the surface of the moon. As the
lead for the Education Technology
Team, Brian’s projects combine
his experience as an astronomer,
educator, and software developer.
Rajiv Doreswamy, Marshall Space
Flight Center, Huntsville, Alabama
As deputy manager for program
planning and control for the Ares
Launch Vehicle Project, Rajiv
1s responsible for its budgeting,
planning, and scheduling. He
also serves as the project’s chief
operating officer, handling
communications, outreach,
project integration, and project
reporting. Rajiv has twenty
years of experience on many
NASA programs, including
the Hubble Space Telescope,
International Space Station,
and Constellation Program.
Jennifer Heldmann, Ames Research
Center, Moffett Field, California
Jennifer is a planetary scientist
in the Space Sciences and
Astrobiology Division. Her
research focuses on studies of the
moon, Mars, and Earth through
fieldwork, spacecraft data, and
numerical modeling. She earned
a BA from Colgate University
in astrogeophysics, an MS in
space studies from the University
of North Dakota, and a PhD
in planetary science from the
University of Colorado at Boulder.
Participants NASA 87
88
Robert Howard, Johnson Space
Center, Houston, Texas
A former co-op and NASA
scholar, Robert was hired in
2002 to work in Mission Control
for the International Space
Station’s Motion Control Systems
Group before transferring to
the Habitability and Human
Factors Branch. There, he
has led habitability studies
for NASA’s lunar spacecraft,
including the Orion Crew
Exploration Vehicle, Altair
Lunar Lander, Small Pressurized
Rover, and Lunar Outpost.
Anthony Lavoie, Marshall Space
Flight Center, Huntsville, Alabama
Tony has held significant
leadership positions in science and
human-related flight programs
during his twenty-five years at
NASA. He currently manages
the Lunar Precursor Robotic
Program, which is responsible
for the sophisticated robotic
spacecraft that will pave the
way for humankind’s return
to the moon. As a high school
freshman, Tony decided to pursue
a NASA career; he has been an
avid space advocate ever since.
NASA
NASA
Participants
Danielle Moran, Marshall Space
Flight Center, Huntsville, Alabama
Danielle works in communica-
tions, education, and public out-
reach for NASA’s Lunar Precursor
Robotic Program. In this capacity,
she informs and engages the public
in the robotic missions that will
lead the way back to the moon.
Keith Robinson, Marshall Space
Flight Center, Huntsville, Alabama
Keith has worked with NASA
for twenty-one years and 1s
currently working on projects
that will prepare facilities for
developing, testing, and
integrating components of
the Ares launch vehicles. A
graduate in industrial engineering
from Auburn University, Keith
has been involved with a variety
of research programs conducted
on Space Lab and the
International Space Station.
Kimberly Robinson, Marshall Space
Flight Center, Huntsville, Alabama
Kimberly is project integration
manager for Ares I-X, where
she assists with the mission’s
overall management and
development. Her work includes
developing and maintaining
the overall mission schedule,
risk assessment and mitigation
plans, and configuration and data
management. Previously, she
had management and systems
engineering roles supporting the
Space Transportation Programs/
Projects Office, the Marshall
Space Flight Center director,
and Science Directorate.
HUMAN SPACEFLIGHT
John Allen, NASA
Headquarters, Washington, IDG,
John serves as program executive
for crew health and safety and
as a liaison to the chief medical
officer. He served for twenty-
six years in the U.S. Air Force
as a clinical audiologist, research
scientist, and biomedical specialist,
with an emphasis on hearing and
balance disorders, before retiring
at the rank of colonel in 2006.
Lynn Cline, NASA
Headquarters, Washington, D.C.
As deputy associate administrator
for Space Operations, Lynn
oversees a broad variety of
capabilities across the NASA space
operations programs, including the
Space Shuttle, International Space
Station, space communications
and navigation, launch services
for NASA missions, and crew
health and safety. She works
closely with the Executive
Branch and with NASA’s
international partner agencies.
Pamela Covington, NASA
Headquarters, Washington, D.C.
As manager of the External
Affairs and Education Office,
Pam supervises and manages
programs, processes, policies,
and issues that affect education
and public affairs. She previously
directed the Equal Opportunity
and Diversity Management Office
at NASA Headquarters, where
she advised management on all
equal opportunity matters.
Richard DeLombard, Glenn
Research Center, Cleveland, Ohio
Richard is an internationally
recognized expert in
microgravity measurement
and interpretation and has
demonstrated microgravity and
orbital mechanics to educators
and students for over fifteen years.
He has measured and analyzed
microgravity conditions in support
of science investigations on over
twenty Space Shuttle missions,
Russia’s Mir space station, and
the International Space Station.
Dave Edwards, Marshall Space
Flight Center, Huntsville, Alabama
Dave is an internationally
recognized expert in space
environmental effects on
materials. He has designed,
assembled, and operated multiple
space environment test facilities
and worked with numerous
NASA spacecraft programs
to assess spacecraft materials
performance in mission-
defined space environments.
Presently, he leads the Natural
Environments Branch at NASA's
Marshall Space Flight Center.
William Gerstenmaier, NASA
Headquarters, Washington, D.C.
As the associate administrator
for Space Operations, Bill directs
NASA’s human exploration
of space, with programmatic
oversight of the International
Space Station, Space Shuttle,
space Communications, and space
launch vehicles. He has received
numerous awards, including
the Presidential Rank Award
for Meritorious Executives. He
previously worked at the Glenn
Research Center, Johnson Space
Center, and Star City in Russia.
David Haakenson, Langley
Research Center, Hampton, Virginia
As a senior software engineer,
David is currently managing the
environmental control and life
support software development for
Orion, the nation’s next crewed
spacecraft. He has also worked
on the extravehicular activity
infrared camera that examines
the Space Shuttle after launch.
Nancy Rabel Hall, Glenn
Research Center, Cleveland, Ohio
Nancy is a research scientist
in the Space Processes and
Experiments Division. Her
main area of research is fluid
physics and how fluids behave in
reduced-gravity environments.
She is currently technical lead
for several projects to develop
environmental control and life-
support system technologies. She
also demonstrates the reduced-
gravity environment to educators,
students, and the public.
Michael Hawes, NASA
Headquarters, Washington, D.C.
As deputy associate administrator
for program integration in Space
Operations, Mike is responsible
for the transition and disposition
of Space Shuttle assets in
preparation for retirement of the
Shuttle in 2010. He previously
served as the deputy associate
administrator for the International
Space Station, directing the Space
Station budget, establishing and
implementing Station policy,
and coordinating external
communications and liaison
activities with Congress,
industry, and the Station’s
international partners.
William Hill, NASA
Headquarters, Washington, D.C.
Bill is assistant associate
administrator for the Space Shuttle
Program and has led critical
activities to prepare and deliver
the Space Shuttle to safe flight
following the loss of the Columbia
crew and vehicle. He is currently
focused on how to transition
the Shuttle into retirement
and help initiate the effort to
return to the moon and Mars.
Carol Jacobs, Marshall Space
Flight Center, Huntsville, Alabama
A mechanical engineer, Carol
serves as the project engineer
for the Space Shuttle Main
Engine preburners, main
injector, combustion chamber,
and nozzle. Since joining NASA
in 1983, Carol has worked on
the design, development, and
testing of liquid rocket-engine
combustion devices hardware.
Thomas Jones, NASA
Astronaut, Retired
Tom is a scientist, author, pilot,
and former astronaut. He holds
a doctorate in planetary sciences
and flew on four Space Shuttle
missions. On his last flight, Tom
led three spacewalks to install the
American Destiny laboratory on
the International Space Station.
He spent fifty-three days living
and working in space. His most
recent book is Sky Walking: An
Astronaut’s Memoir (2006).
Participants NASA
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Humberto Sanchez, Johnson
Space Center, Houston, Texas
Humberto currently works in the
Mission Operations Directorate
and will soon transition to
the Constellation Program’s
Operations Integration Office.
He has broad experience 1n Space
Shuttle and International Space
Station (ISS) flight operations
integration and is responsible for
integrating many of the Space
Shuttle and ISS program elements
with mission requirements.
Timothy Ryan Tawney, NASA
Headquarters, Washington, D.C.
Timothy has worked for the
past six years as an international
programs specialist in the Office
of External Relations. He
came to NASA in June 2000
as a Presidential Management
Fellow and worked in the
Office of Space Flight and at the
Goddard Space Flight Center in
the Office of Public Affairs.
Pierre Thuot, U. S. Navy, Retired
As an astronaut from 1985 to
1995, Pierre traveled 11.4 million
miles and orbited the Earth 437
times. He logged over 654 hours
in space, including 17.7 hours on
three space walks. Pierre retired
from the U.S. Navy as captain in
1998 and since then has worked
in various capacities with the
Orbital Sciences Corporation,
Arthur Andersen, HawkEye
Systems, and CMX Technologies.
NASA Participants
Debbie Ramos Trainor, Johnson
Space Center, Houston, Texas
In her twenty-plus years at NASA,
Debbie has held various training
positions in the spaceflight
training program, including
a one-year tour as the NASA
training coordinator in Russia
and the training manager for
the first crew to fly onboard the
International Space Station. She
is currently the training specialist
in the Astronaut Office.
Mark Uhran, NASA
Headquarters, Washington, D.C.
As assistant associate administrator
for the International Space Station
in Space Operations, Mark
evaluates practical applications
and research capabilities of
orbital space stations. In the
private sector and at NASA, he
has held management positions
related to strategic planning
for operations and utilization
of the Space Station.
Ron Woods, Kennedy Space
Center, Brevard County, Florida
Ron has worked in various
capacities, as space-suit technician,
support technician, and insertion
technician and has had the honor
of assisting the crews of Apollo 8,
Apollo 11, Apollo 15, three
Skylab missions, the Apollo-
Soyuz Test Project, and the first
two Shuttle missions. Since 1982,
Ron has processed the flight crew
equipment before its installation
into the Space Shuttle Orbiter.
INTERNATIONAL SPACE STATION
Patrick Buzzard, Johnson
Space Center, Houston, Texas
After living and working for
seven years in Russia to support
NASA's International Space
Station (ISS) Program, Patrick
returned to the United States.
As the ISS strategic outreach
and partnerships specialist,
his duties include enhancing
internal communications within
the ISS Program, promoting
and supporting educational and
outreach efforts, and facilitating
the development of collaborative
efforts with industry, academia,
and U.S. government agencies.
Gary Kitmacher, Johnson
Space Center, Houston, Texas
Gary is a manager in the
International Space Station (ISS)
Program Office. He developed
the ISS Interactive Web Guide
on nasa.gov and wrote the award-
winning ISS Reference Guide.
Gary also designed the modules
of the Space Station and moon
bases in the 1980s and, while
working in Russia, Kazakhstan,
and the United States, managed
the Spacehab and Mir Shuttle
missions in the 1990s.
Sam Ortega, Marshall Space
Flight Center, Huntsville, Alabama
Sam has worked as a structural
analyst, microgravity scientist,
and solid rocket propulsion
engineer. Although Sam
graduated from high school
in Texas, he attended nine
different schools from first grade
through college and claims a
majority of the United States as
his hometown. Moving around
the United States provided him
a rich background and a desire
to experience new things.
KIDS’ SPACE
Bill Anderson, NASA
Headquarters, Washington, D.C.
Bill manages all NASA
education projects, including
higher education opportunities,
elementary and secondary
school projects, and informal
education experiences. A former
schoolteacher from Memphis, Bill
has thirty-two years of experience
developing and presenting NASA
education programs, products,
and services to educators
and students at all levels.
Gregg Buckingham, Kennedy Space
Center, Brevard County, Florida
Gregg serves as the chief,
Education Programs and
University Research Division
of External Relations, where
he works to utilize NASA
mission—related content in science,
technology, engineering, and
mathematics education to attract
and retain more students in these
disciplines. He also serves as a
history point of contact and has
worked on several history projects
with space center personnel.
LAUNCH AND MISSION CONTROL
Christine Chiodo, Johnson Space
Center, Houston, Texas
Christine has worked for more
than eighteen years as a flight
controller and crew trainer. She
helped establish NASA at the
Russian mission control center
during Shuttle-Mir and now
manages the Training Integration
Branch, which is responsible for
integrating and implementing
crew-training plans for NASA
and its international partners from
Europe, Japan, Russia, and Canada.
Sally Davis, Johnson Space
Center, Houston, Texas
Sally recently became
Shuttle safety manager with
the Space Shuttle Program
Office. Previously, Sally worked
for twenty-eight years in Mission
Operations, including twelve
years as a NASA flight director
who helped assemble and operate
the International Space Station.
Tuan Manh Doan, Kennedy Space
Center, Brevard County, Florida
Tuan has worked at NASA for
twenty years and is currently with
the Launch Services Program.
He supports communications
and telemetry for Expendable
Launch Vehicles, including
the Delta, Atlas, and Pegasus
at Cape Canaveral Air Force
Station, Florida, and Vandenberg
Air Force Base, California.
George Haddad, Kennedy Space
Center, Brevard County, Florida
As an aerospace engineer, George
has supported the integration
and launch of many of NASA’s
scientific and planetary missions,
such as the Solar and Heliospheric
Observatory, the GOES weather
satellites, the Cassini mission, the
Gravity Probe B mission, and,
recently, the STEREO mission.
He is principal investigator for
several research projects and is
developing the Constellation
Program’s ground systems.
Tiffany Nail, Kennedy Space
Center, Brevard County, Florida
Tiffany is a specialist for NASA’s
Launch Services Program. She
is frequently in front of the
camera as the host of NASA’s
webcast of prelaunch coverage
and behind the camera as an
award-winning producer of
expendable launch vehicle videos.
LUNAR OUTPOST
Durlean Leslie Bradford,
Marshall Space Flight Center,
Huntsville, Alabama
Durlean is an educational specialist
for WILL Technology Ine. in
the Academic Affairs Office.
Since September 2001, she has
been the project manager for the
NASA Great Moonbuggy Race
and coordinator for the Student
Volunteer Service Program. She
is a retired educator from the
Huntsville City School system.
Barbara Cohen, Marshall Space
Flight Center, Huntsville, Alabama
Barbara is a planetary scientist
who studies meteorites from the
moon, Mars, and asteroids and
has been to Antarctica twice
to hunt for them. Barbara also
works on the Mars Exploration
Rovers Spirit and Opportunity
and is working to plan new
missions to the moon. She even
has an asteroid named after her.
Joy Dukemineer, Marshall Space
Flight Center, Huntsville, Alabama
Joy is the counselor at the
Huntsville Center for
Technology, a career technical
training center for students in
Huntsville city schools. In her
school career, which spans more
than thirty years, she has worked
as a Classroom teacher, middle
school counselor, and in her
present position. Joy is a team
member in the NASA Great
Moonbuggy Race.
Participants NASA 91
Sabrina Pearson, Marshall Space
Flight Center, Huntsville, Alabama
Sabrina is an educational
project coordinator for WILL
Technology Inc. in the Academic
Affairs Office, which she
joined in September 2003 as
an administrative assistant. In
December 2006, she became
technical coordinator of the
NASA Great Moonbuggy Race.
A native of Huntsville, she earned
her BS in computer information
systems from Faulkner University.
Robert Singleterry, Langley
Research Center, Hampton, Virginia
Robert is a national expert in
space radiation engineering. He
works to mitigate the great risks
from radiation faced by astronauts
and sensitive instruments during
spaceflight. Robert’s research helps
reduce radiation exposure and is
vital for the health of human space
explorers, as well as the reliable
operation of in-space instruments.
Tim White, Huntsville Center for
Technology, Huntsville, Alabama
For the past several years, Tim
and his classes have been active
participants in the NASA Great
Moonbuggy Race. His teams
have won two consecutive first-
place titles, two consecutive
Engineer Design Awards, and
second- and third-place finishes
in the 2008 race. Tim was hired
by the Huntsville City School
System in 1987 as a precision
machining instructor.
Participants
Karen Whitley, Langley Research
Center, Hampton, Virginia
As an aerospace engineer, Karen 1s
the lead for Expandable Structures
and helps develop technology
to design and build inflatable
structures for the lunar surface.
Karen researches the durability
of nonmetallic materials under
extreme environments and has
worked on aircraft morphing,
the Space Shuttle external tank,
in-space propulsion, and high-
speed civil transport aircraft.
NASA-DERIVED TECHNOLOGIES
Bruce Banks, Alphaport,
Inc., Cleveland, Ohio
Currently a consultant to
Alphaport, Bruce holds more
patents than any other researcher
in Glenn Research Center
history. During his forty-one
years with NASA, he conducted
research activities in electric
propulsion technology, thin
film coatings, surface texturing
processes, and space environment
durability. He has authored
184 technical publications and
has received 147 invention and
meritorious performance awards.
Peter Homer,
Southwest Harbor, Maine
Peter is the developer of an
innovative new space suit glove
design that is strong, easy on
the hands, and gives the operator
a high degree of dexterity.
Working alone at his dining
room table, Peter designed
and then manufactured the
best-performing glove within
competition parameters to
win NASA’s 2007 Astronaut
Glove Challenge.
Sharon Miller, Glenn Research
Center, Cleveland, Ohio
As a research engineer for twenty-
seven years, Sharon has focused on
environmental durability testing
of power system materials for the
low-Earth orbit environment.
She has also been involved in
the development of coatings and
surface modification techniques
to make materials more durable
and/or to enhance properties
such as heat transfer and optical
performance for Earth- and
space-based applications.
PROPULSION
Bartt Hebert, Stennis Space Center,
Hancock County, Mississippi
Bartt serves as chief engineer at
Stennis and has more than twenty
years of experience in the design,
construction, activation, and
operations of large-scale rocket-
engine test facilities, including
the Space Shuttle Main Engine.
He received a BS 1n mechanical
engineering from the University
of Louisiana at Lafayette.
Casey Kirchner, Stennis Space
Center, Hancock County, Mississippi
Casey first joined NASA at the
Johnson Space Center, where
she discovered that she enjoyed
work related to rocket propulsion.
While at the Stennis Space
Center, Casey has worked as
rocket engine test conductor and
propulsion and piping design
engineer. She received a BS
in aerospace engineering from
Purdue University and an MS in
engineering management from
the University of New Orleans.
Bryon Maynard, Stennis Space
Center, Hancock County, Mississippi
Bryon is a rocket propulsion test
system engineer and a recognized
expert on the thrust measurement
of space propulsion systems.
He is currently working on the
development and construction
of a new facility to test future
space vehicle propulsion systems
at altitude. Earlier in his career,
he prepared flight hardware for
missions on the Space Shuttle.
Bradley Messer, Stennis Space
Center, Hancock County, Mississippi
Brad is currently chief, Systems
Engineering and Integration
Division, responsible for managing
systems engineering on a number
of propulsion ground test
programs, including the J2-X. He
served as a senior project engineer
for the Space Shuttle Program,
External Tank Project Office at
Marshall Space Flight Center’s
Michoud Assembly Facility during
its Return to Flight effort.
Elizabeth Messer, Stennis Space
Center, Hancock County, Mississippi
Elizabeth is currently a process
integration engineer, responsible
for designing and managing
the Center’s Design and Data
Management System. She leads a
team in developing and improving
test and test support processes.
Previously, Ms. Messer served as
test conductor for the E-1 Test
Stand and as facility lead/test
engineer at the B-2 Test Stand.
Rosa Obregon, Stennis Space Center,
Hancock County, Mississippi
Rosa 1s the lead mechanical
engineer for the E-1 Test Stand
and has been a test conductor for
a hybrid rocket test program and
the Return-to-Flight External
Tank Ice Frost Formation
test program, which resulted
in her recognition by Latina
Magazine as one of its “Top 10
Women of the Year” in 2005.
Ben Powell, Stennis Space Center,
Hancock County, Mississippi
As operations manager for the
B-Test Complex, Ben manages a
multi-million-dollar test facility
and support systems 1n support of
commercial and NASA propulsion
test projects. His engineering
experience includes working on
developmental propulsion test
programs, especially Test Facility
Control Systems, Instrumentation,
and Mechanical Engineering, and
supporting the Rocket Propulsion
Test Management Board.
Christine Powell, Stennis Space
Center, Hancock County, Mississippi
As branch lead for Systems
Engineering and Test Integration,
Christine represents the Stennis
Space Center within NASA’s
Systems Engineering Working
Group and runs a team of systems
engineers supporting Propulsion
Test Facility and Infrastructure
efforts to test the J-2X Engine.
For many years, she has worked
on developmental propulsion
test programs as an engineer.
Steve Taylor, Stennis Space Center,
Hancock County, Mississippi
As deputy chief, Systems
Engineering and Integration
Division, Steve is responsible
for systems engineering on a
number of propulsion ground test
programs, including the J-2X. He
previously served as test director
in the E~-Complex on a number
of propulsion test development
programs. He received a BS in
mechanical engineering from
Mississippi State University and
an MS in industrial and systems
engineering from the University
of Alabama—Huntsville.
Bill Wrobel, NASA
Headquarters, Washington, D.C.
As assistant associate administrator
for launch services, Bill oversees
the administration, management,
and direction of the acquisition
and certification of expendable
launch vehicles within NASA.
In addition, he manages the
overall policy definition,
strategic planning, direction,
and administration of the Rocket
Propulsion Test Program.
ROBOTICS
Ken Fernandez, Marshall Space
Flight Center, Huntsville, Alabama
Since joining NASA in 1968, Ken
has worked on many programs,
including the Apollo lunar roving
and robotic systems used in
manufacturing the Space Shuttle.
He currently serves as project
manager for the Surface Mobility
Systems project, which, in
collaboration with the U.S. Army,
is examining the technology
needed to integrate and
coordinate humans and robots.
Wendy Holforty, Ames Research
Center, Moffett Field, California
Wendy is an aerospace engineer
who develops procedures to
facilitate air traffic control.
She also serves as team project
manager for an all-girls robotics
team, the Space Cookies,
and offers technical advice
on building robots for the
FIRST Robotics Competition.
She became interested in
aircraft and spaceflight while
working as a police officer.
Participants NASA 93
Harley Thronson, Goddard Space
Flight Center, Greenbelt, Maryland
As associate director for advanced
concepts and planning, Harley
is responsible for identification,
assessment, and advocacy
for advanced human/robotic
programs in coordination
with other NASA centers,
industry, and the scientific
community. Previously, at NASA
Headquarters, he was responsible
for selecting and developing
advanced technologies to enhance
future science missions. He
has published more than one
hundred research papers and
has co-edited twelve books.
SPACE ART
Chakaia Booker,
New York, New York
Chakaia is best known for using
recycled rubber tires to create
highly expressive sculptures that
address universal themes and
environmental issues. She has
been commissioned by notable
institutions and organizations,
including the NASA Art
Program, to create such works
as Remembering Columbia (2006),
which pays tribute to the lost
Space Shuttle Columbia using
tire remnants preserved from
Columbia’s previous missions.
Les Bossinas, Cleveland, Ohio
Les is an artist and designer who
worked with NASA’s Glenn
Research Center illustrating
air and spacecraft concepts and
drawing technical illustrations
before retiring in 2001. He
holds a Bachelor of Fine Arts
NASA Participants
degree from Ohio University
and has held several positions in
graphics and industrial design
in the Greater Cleveland area.
Nicky Enright, New York, New York
Nicky is a multimedia artist and
founder of Big Hands Murals.
His work has been exhibited
nationally, and he has executed
numerous commissions for
clients such as NASA, NBC
News, MTA Arts for Transit,
and the Cooper-Hewitt National
Design Museum. His work has
been published and reviewed in
several publications, including
the New York Times and Public Art
Review. For more information,
visit www. Big-Hands.com.
Mary Edna Fraser,
Charleston, South Carolina
Working in the ancient textile
medium of batik, Mary Edna
merges modern dye technology
on silk with aerial and satellite
photography, maps, and charts.
Her pioneering art and large-scale
batiks have been collected and
exhibited worldwide, including
at the Duke University Museum
of Art, National Academy of
Sciences, NASA, National
Geographic Society, Smithsonian
National Air and Space Museum,
and other institutions.
Pat Rawlings, Houston, Texas
Pat creates images with scientific
and technical themes that appeal
to rocket scientists and regular
folks. After consulting with
numerous space experts, he uses
hand-built and computer models,
topographical maps, and space
and family vacation photos to
mentally create his worlds. His
desire to travel in space and time
has motivated him to make as
accurate scenes as possible.
SPACE SCIENCE
Arthur Aikin, Goddard Space Flight
Center, Greenbelt, Maryland
A scientist who retired from
NASA in 2002, Arthur spent
many years researching the
solar-terrestrial area, particularly
the lower ionosphere. He has
been a guest investigator on
the Solar Maximum mission
and has led many sounding
rocket expeditions, including
two campaigns to launch
rockets into solar eclipses.
Shadan Ardalan, Jet Propulsion
Laboratory, Pasadena, California
Shadan is a senior member of
the navigation team for the
Cassini-Huygens mission to
Saturn. He began his career as a
co-op student working for the
Aerospace Corporation and since
then has worked as an attitude
control engineer and navigator
on such historic programs as the
Galileo mission orbiting Jupiter,
Mars Odyssey (in support of the
Mars rovers), and Deep Impact.
Shari Asplund, Jet Propulsion
Laboratory, Pasadena, California
Shari manages education and
public outreach efforts for NASA's
Discovery and New Frontiers
programs of pioneering space
science investigations. She shares
the excitement and meaning of
NASA's discoveries with students,
educators, and the public by
developing and writing Web
site content, newsletters, and
engaging educational materials.
Todd Barber, Jet Propulsion
Laboratory, Pasadena, California
Todd is a senior propulsion
engineer, now working as lead
propulsion engineer on the Cassini
mission to Saturn following
part-time work on the Mars
Exploration Rover and Deep
Impact missions. He also worked
as the lead impactor propulsion
engineer on Deep Impact, which
successfully crashed into Comet
Tempel-1 on Independence Day
2005 at 23,000 miles per hour.
Ron Bastien, Jacobs Engineering
and Science Contract Group/Johnson
Space Center, Houston, Texas
Ron is a team member of the
Stardust, Cosmic Dust, and
Space-Exposed Hardware
collections for the Astromaterials
Research and Exploration
Science department. He serves
as a sample extractor and
documentation specialist for these
collections and has more than
twenty-five years of experience
working with extraterrestrial
sample collections at NASA.
Dominic Benford, Goddard Space
Flight Center, Greenbelt, Maryland
Dominic is deputy principal in-
vestigator of the Destiny mission
concept study to measure dark
energy. His astronomical interests
focus on the infrared properties
of galaxies and their evolution.
He has pursued research in
continuum detectors for ground-
based submillimeter observations,
near-Terahertz heterodyne
receiver technology, cryogenic
systems for space observatories,
and the development of instru-
mentation using ultrasensitive
bolometers for far-infrared and
submillimeter astronomy.
Max Bernstein, NASA
Headquarters, Washington, D.C.
After studying chemistry at
McGill and Cornell universi-
ties, Max entered space science
and never looked back. He has
been the principal investigator
on numerous NASA grants and
has published more than twenty-
five first-author peer reviewed
research papers on topics rang-
ing from the chemistry of the
interstellar medium, star-forming
regions, and planetary nebulae
to astrobiology, including the
origins of and search for life.
Jacob Bleacher, Goddard Space
Flight Center, Greenbelt, Maryland
Jacob is a volcanologist who
characterizes planetary volcanic
provinces through a combination
of terrestrial field studies and
spacecraft data analysis. His
current research combines
geomorphology, basaltic
volcanology, planetary geology,
fieldwork, remote sensing, and
GIS-based data analysis.
Lora Bleacher, Goddard Space Flight
Center, Greenbelt, Maryland
Lora works as an outreach
specialist on the education and
public outreach teams for several
NASA missions, including the
Lunar Reconnaissance Orbiter,
the MESSENGER mission
to Mercury, and the Mars
Science Laboratory rover. Her
primary interest is working with
informal learning institutions,
such as museums and science
centers, to increase public
understanding of science.
Beth Brown, Goddard Space Flight
Center, Greenbelt, Maryland
As a NASA astrophysicist, Beth
uses physics to study things like
stars, supernovae, galaxies, and
other objects in space. Most
recently, she was engaged in
the NASA Administrator’s
Fellowship Program, where she
was able to teach astronomy
to college students, conduct
research on black holes, and
become closely involved in
NASA education projects.
Ginger Butcher, NASA
Headquarters, Washington, D.C.
Ginger started working at the
Goddard Space Flight Center in
1997 by developing Web sites and
other educational products. Her
Echo the Web site was launched
in 1998 and helped students from
fifth to eighth grade learn about
the electromagnetic spectrum and
false-color satellite imagery. She
also created an interactive Web
site for younger students based on
a story about Amelia the Pigeon.
Allan Cheuvront, Lockheed
Martin, Denver, Colorado
Allan Cheuvront has worked
with Lockheed Martin since
1980 and has participated in
three deep-space missions since
1988. He currently works as the
flight system program manager
for the Stardust-NExT mission.
Participants NASA
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Troy Cline, Goddard Space Flight
Center, Greenbelt, Maryland
Troy is the educational tech-
nologist for NASA’s Sun-Earth
Connection Education Forum
team. Before joining NASA, he
was a high school mathematics
teacher and educational technol-
ogy coordinator at an alterna-
tive high school in Virginia. He
previously taught in a Bureau of
Indian Affairs boarding school and
in the Peace Corps in Chad as an
algebra and geometry teacher.
John Cooper, Goddard Space Flight
Center, Greenbelt, Maryland
John is an expert on space
radiation environments in the
Solar System. He has participated
in the Pioneer 11, Voyager 2,
Galileo, and Cassini missions
to, respectively, Saturn, Uranus,
Jupiter, and again Saturn. He
is working with other space
scientists to plan future missions
to these planetary systems.
Emilie Drobnes, Goddard Space
Flight Center, Greenbelt, Maryland
As the education and public
outreach lead for the Solar
Dynamics Observatory, Emilie
is responsible for the development
and implementation of the
NASA Family Science Night,
the Sunday Experiment, and
other programs. Her main goal
is to excite students, teachers, and
families about science—ultimately
changing their perceptions of what
science is and who scientists are.
ASA Participants
Therese Errigo, Goddard Space
Flight Center, Greenbelt, Maryland
Therese was the lead contami-
nation engineer for the SOHO,
STEREO, and IMAGE (dedicated
to imaging the Earth’s magneto-
sphere) missions and a consul-
tant and instrument engineer for
Hinode, a project to study the
sun, led by the Japanese Aerospace
Exploration Agency. She is cur-
rently working on the Sample
Analysis on Mars.
Don Fairfield, Goddard Space
Flight Center, Greenbelt, Maryland
While working at NASA
for the past forty-two years,
Don has conducted research
on many aspects of the solar
wind interaction with Earth’s
magnetosphere. His particular
interests are the Earth’s magnetic
tail and its relationship to
aurora and magnetic storms.
For the past fifteen years, he has
been NASA's project scientist
for the Geotail spacecraft.
Lisa Fletcher, Jacobs Engineering
and Science Contract Group/Johnson
Space Center, Houston, Texas
Lisa is the facility engineer
within the Astromaterials
Research and Exploration
Science Directorate, where she is
responsible for the facility projects
associated with the various
astromaterials sample collections
and research facilities. She grew
up in Richmond, Virginia, and
received her BS in industrial
engineering from Virginia Tech
and her professional engineering
license in the state of Texas.
Brenda Franklin, Jet Propulsion
Laboratory, Pasadena California
As a planetary geologist,
Brenda has been mapping
Mars from orbital images for
more than twenty years. Now
an invited collaborator with
the Athena Science Team on
Mars Exploration Rovers,
she contributes to decisions
about which surface features
to visit and study, why they
are important, and how this
information can be used to build
the geologic history of Mars.
Daniel Garrison, Jacobs Engineering
and Science Contract Group/Johnson
Space Center, Houston, Texas
Dan 1s chief scientist for
Astromaterials Research and
Exploration Science under the
Engineering and Science Contract
Group for basic and applied
research in the field of planetary
science, astromaterials curation,
and exploration science. Dan
spent twenty years conducting
noble gas cosmochemistry
research on meteorites, Martian
meteorites, and lunar samples
to determine chronology,
cosmic-ray exposure history,
and planetary atmospheres.
Kevin Grazier, Jet Propulsion
Laboratory, Pasadena, California
Kevin holds dual titles of
investigation scientist and science
planning engineer for the Cassini/
Huygens mission to Saturn and
Titan. He has written mission
planning and analysis software
that has won numerous awards
and continues research involving
computer simulations of solar
system dynamics, evolution,
and chaos. He teaches classes
in stellar astronomy, planetary
science, cosmology, and the
search for extraterrestrial life
at several universities.
Roger Harrington, Johnson
Space Center, Houston, Texas
Roger is a sample collections
processor in the Lunar and
the Meteorite laboratories.
He processes samples in both
laboratories for allocation
to scientists, museums, and
educational institutions around
the world. Roger has also worked
for a geotechnical engineering
firm and has taught geology and
oceanography at the college level.
Jeffrey Hayes, NASA
Headquarters, Washington, D.C.
Jeffrey is a heliophysics discipline
scientist, who has also served as
program executive for various
astrophysics missions, including
the Hubble Space Telescope,
Spitzer Space Telescope, GALEX,
and FUSE. Prior to NASA, he
was team lead on the NPOESS
satellite software group with
Raytheon, faculty member at
New Mexico State University,
and resident astronomer for the
Sloan Digital Sky Survey.
Paul Hertz, NASA
Headquarters, Washington, D.C.
Paul is a senior scientist in the
Science Mission Directorate and
serves as senior advisor to the
associate administrator of science.
He has been program scientist
for several projects, including the
Structure and Evolution of the
Universe Program, the Explorer
Program, the Chandra X-ray
Observatory, and the Discovery
Program. He has authored or
co-authored more than one
hundred scientific papers.
Steele Hill, Goddard Space Flight
Center, Greenbelt, Maryland
Steele is the media specialist
for the SOHO and STEREO
solar study missions. For
more than eleven years, he
has produced CDs, posters,
illustrations, video clips, litho
sets, cards, and more to support
educators and outreach events.
He responds to media requests
and consults with museums and
media production companies
to get them the images and
information resources they need.
David Hurd, Edinboro University of
Pennsylvania, Edinboro, Pennsylvania
David is professor of geosciences
and director of the planetarium
at Edinboro University of
Pennsylvania. His goal is to make
the physical sciences visible to
students who are visually impaired
or blind. Trained as an astronomer
and atmospheric scientist, David
has developed techniques for
representing the stars and universe
in a very tactile way.
Terry Hurford, Goddard Space
Flight Center, Greenbelt, Maryland
Terry studies geophysics, plan-
etary tectonics, and deformations
and stress. Much of his research
focuses on Europa, a moon of
Jupiter. He received a BS in
astronomy and physics and a
PhD in planetary science, both
from the University of Arizona.
Daniel Hurley, Jet Propulsion
Laboratory, Pasadena, California
Daniel Hurley is a team chief on
the Mars Exploration Rover and
has worked for twenty-five years
with missions studying Mars,
Venus, Earth, and the infrared sky.
His jobs have included mission
control, integration and testing,
software tool development,
and systems engineering.
Lindley Johnson, NASA
Headquarters, Washington, D.C.
Lindley is program scientist for
NASA’s Planetary Astronomy
and Near Earth Object
Observation programs. He was
also the program executive for
the Deep Impact mission to
Comet Tempel 1. Lindley joined
NASA shortly after retirement
from twenty-three years of Air
Force active duty, during which
he worked on a variety of
national security space systems
and obtained the rank of
lieutenant colonel.
Anne Kascak, Johnson Space
Center, Houston, Texas
Anne has worked for eight years
for the Astromaterials Curation
Facility. As a business specialist,
she performs property control
administration for Lunar,
Antarctic Meteorites, Cosmic
Dust, Stardust, and Genesis
samples. She is also a point of
contact for researchers and public
institutions worldwide. She is
a resource on extraterrestrial
materials and curation for the
data and publications library.
Michael Kelley, NASA
Headquarters, Washington, D.C.
Mike is the new program scientist
for the Planetary Geology and
Geophysics Program and the
Planetary Data System. He also
serves as program scientist for
the EPOXI and Stardust-NExT
Discovery Spacecraft missions. He
is a long-time visiting astronomer
at the NASA Infrared Telescope
Facility and served as chair of the
Planetary Geology Division of
the Geological Society of America
and its award committees.
Participants NASA 97
98.
Terry Kucera, Goddard Space Flight
Center, Greenbelt, Maryland
As a solar physicist working on
the STEREO and SOHO
missions, Terry studies different
aspects of the sun’s atmosphere
using data from telescopes in space
and on the ground. Originally
from the Chicago area, Terry
received a BA from Carleton
College and a PhD from the
University of Colorado at Boulder.
Elaine Lewis, Goddard Space Flight
Center, Greenbelt, Maryland
Elaine is a science educator
and curriculum developer who
has coordinated the GLOBE
program, the JASON Project,
and Sun-Earth Day. Together
with spacecraft mission personnel,
she made near real-time NASA
space weather data accessible
for inquiry-based learning.
She also coordinates distance-
learning training opportunities.
Colette Lohr, Jet Propulsion
Laboratory, Pasadena, California
Colette is a senior software
systems engineer who has been
working on the Mars Exploration
Rover Project since 2001 and in
mission systems support for the
Constellation Program since 2006.
She joined the Laboratory in 1999
after receiving her BS in computer
science from the University
of Colorado at Boulder.
NASA Participants
Lou Mayo, Goddard Space Flight
Center, Greenbelt, Maryland
Lou is a planetary astronomer and
an education outreach specialist.
He has developed a network of
over one hundred after-school
astronomy clubs and has worked
extensively with other NASA
centers and the Girl Scouts
USA by training scout leaders
on heliophysics materials.
Aimee Meyer, Jet Propulsion
Laboratory, Pasadena, California
Aimee leads the Education
and Public Outreach efforts
of NASA’s Genesis and
Stardust Sample Return
missions in addition to the
New Exploration of Tempel-1
(NExT) mission currently en
route to rendezvous with Comet
Tempel-1 in February 2011.
Michael Meyer, NASA
Headquarters, Washington, D.C.
Michael is the lead scientist for
the Mars Exploration Program
and program scientist for the Mars
Science Laboratory rover mission,
to be launched in 2009. He also
served as program scientist for the
2001 Mars Odyssey. His interests
are in microorganisms living in
extreme environments, and he has
conducted field research in the
Gobi and Negev deserts, Siberia,
Canadian Arctic, and Antarctica.
David Mohr, Jet Propulsion
Laboratory, Pasadena, California
David has been part of the
Cassini-Huygens mission to
Saturn and Titan for the past
seven years. He led the integration
and sequencing of the Cassini
mission science operations
plan and is currently working
as a system engineer with the
Flight Engineering Group. He
performed classified work for the
Navy in missile defense while
earning a master’s degree from
Old Dominion University.
Andrea B. Mosie, Johnson
Space Center, Houston, Texas
Andrea is lab manager for the
Lunar Curation Laboratories,
which is part of Astromaterials
Research and Exploration
Science. She began her career in
1975 by working in the Lunar
Sample Laboratory, where the
majority of samples returned
from the moon are stored
and prepared for allocation
to lunar scientists. She enjoys
giving talks and demonstrations
at schools, educational
conferences, and seminars.
Keiko Nakamura-Messenger,
Jacobs Engineering and Science
Contract Group/Johnson Space
Center, Houston, Texas
Keiko specializes in studies
of meteorites, comets, and
cosmic dust. Her major
research accomplishments
include discovering interstellar
organic matter in meteorites
and a proposed new mineral
in interplanetary dust. She
has played a key role in the
extraction and preparation of
cometary dust samples from
the NASA Stardust mission.
Carolyn Ng, Goddard Space Flight
Center, Greenbelt, Maryland
Carolyn has a background in
earth science and works with
the space science education
communities to distribute
education and outreach
materials. Her most recent
project (in partnership with the
Exploratorium in San Francisco)
has taken her to the westernmost
part of China to prepare for
a live webcast of a total solar
eclipse on August 1, 2008.
Tam Nguyen, Jet Propulsion
Laboratory, Pasadena, California
Tam is a member of the technical
staff of the Robotic Software
Systems Group, Mobility and
Robotic Systems Section.
He has worked on various
spaceflight missions, such as the
flight experiments onboard the
Space Shuttle, the 1996 Mars
Pathfinder, and the 2003 Mars
Exploration Rover. He has also
participated in numerous robotic
wheeled—vehicle research projects.
Sten Odenwald, Goddard Space
Flight Center, Greenbelt, Maryland
Sten is an astronomer, writer, and
education and public outreach
member of several heliophysics
spacecraft missions. He has spoken
on a number of radio talk shows,
including National Public Radio
programs and Let’s Talk Stars, as
well as on NASA TV programs,
such as CONNECT, Destination:
Tomorrow, and The SciFiles.
Alexei Pevtsov, NASA
Headquarters, Washington, D.C.
Alexei serves as solar physics
discipline scientist for the
Heliophysics Division and is
also program scientist for several
heliophysics missions. In addition
to his NASA responsibilities, he
Is an associate astronomer at the
National Solar Observatory, where
he studies topology and evolution
of solar magnetic fields and their
role in solar activity. He is the
author and co-author of more
than ninety scientific papers.
Cecilia Satterwhite, Johnson
Space Center, Houston, Texas
Cecilia is lab manager for the
Antarctic Meteorite Laboratory,
where her primary task is to
process and curate samples for
classification and to supply
samples to scientists worldwide
for their research. Cecilia started
her career working in the Lunar
Sample Laboratory. Her academic
background includes geology and
a Texas Lifetime Certification in
elementary education, specializing
in physical and earth sciences.
Carol Schwarz, Johnson Space
Center, Houston, Texas
Carol has worked for more than
thirty years in the Astromaterials
Curation Facility, including the
Pristine and Returned Lunar
Sample labs, the Antarctic
Meteorite Lab, and the Genesis
Lab. Currently, she is contractor
project manager for Astromaterials
Curation, which includes the
Lunar, Meteorite, Cosmic Dust,
Genesis, and Stardust collections.
She also works in the various labs
processing and curating samples.
Thomas See, Jacobs Engineering
and Science Contract Group/Johnson
Space Center, Houston, Texas
Tom specializes in impact
cratering and related processes
as they apply to planetary and
geologic materials. He has been
a member of the Astromaterials
Research and Exploration
Sciences group for nearly thirty
years, where he has worked on the
Long Duration Exposure Facility,
the Orbital Debris Collector, and
the Stardust mission.
Jim Thieman, Goddard Space Flight
Center, Greenbelt, Maryland
Jim is a planetary radio astronomer
and manager of information
systems for the National Space
Science Data Center. He also
handles education and outreach
for NASA, especially in the
area of heliophysics. Jim is
coleader of the Sun-Earth
Connection Education Forum,
an award-winning education
group that promotes the use
of heliophysics science results
in education nationwide.
Jack Warren, Jacobs Engineering
and Science Contract Group/Johnson
Space Center, Houston, Texas
Jack started working for NASA
in June 1967 and had the honor
of opening the first “Rock Box”
from the moon and the Apollo 11
mission. As part of his work with
extraterrestrial samples, Jack is an
expert in designing cleanrooms.
He received the NASA Public
Service Medal at the Johnson
Space Center in September 2002.
Participants NASA 99
Heather Weir, Goddard Space Flight
Center, Greenbelt, Maryland
A former classroom teacher,
Heather is a science education
specialist who uses her experience
in formal education to help
implement the education and
public outreach programs of
several NASA missions, including
the New Horizons mission to
Pluto, the MESSENGER mission
to Mercury, and the Lunar
Reconnaissance Orbiter mission.
Randii R. Wessen, Jet Propulsion
Laboratory, Pasadena, California
Randii is a program system
engineer who has worked on
Voyager, Galileo, Cassini,
Mars Global Survey, 2001 Mars
Odyssey, and Mars Exploration
Rovers and has helped look
for Earth-like planets around
other stars. He has lectured
internationally, co-authored
two books, written numerous
space exploration papers, and has
an asteroid named after him.
Michael Zolensky, Johnson Space
Center, Houston, Texas
Mike is an internationally
recognized scientist known for
his expertise in the mineralogy of
comets and asteroids and is on the
science teams for NASA’s Stardust
sample return mission to Comet
Wild 2 and the joint Japan-USA-
Australia Hayabusa mission.
Mike is an authority on the
analysis of small extraterrestrial
samples and has led or participated
in meteorite collection
expeditions to six continents,
including Antarctica.
!ASA Participants
SPACE SHUTTLE
Dennis Chamberland, Kennedy Space
Center, Brevard County, Florida
As technical representative for the
Life Sciences Contract, Dennis
oversees the advanced life-support
systems under consideration for
moon and Mars bases, as well as
medical operations, human subject
research, and environmental
monitoring. Dennis previously
worked as a NASA aquanaut,
directing twelve underwater
missions, including the first to
plant and harvest an agricultural
crop on the ocean floor.
Joseph Lavelle, Ames Research
Center, Moffett Field, California
As a senior research engineer,
Joe manages the 3D vision
research laboratory, where he
has worked for the last twenty-
three years. His laboratory has
produced 3D vision systems
for critical NASA applications,
including inspection and
evaluation of Space Shuttle tiles,
health monitoring of spacecraft,
planetary rover guidance, and
terrain mapping. He received
the NASA Exceptional
Achievement Medal in 2007.
Maria Lott, Stennis Space Center,
Hancock County, Mississippi
Maria has been director of Astro
Camp since 1995 and is the lead
teacher for Hancock County
Schools in Mississippi. She has
twenty-five years of teaching
experience, specializing in math
and science. She strives to engage
students in hands-on learning
activities and inspire the next
generations with a love for
lifelong learning.
David Rainer, Kennedy Space
Center, Brevard County, Florida
Asa NASA test director in the
Shuttle Processing Directorate,
David is responsible for overseeing
NASA-managed activities for
Space Shuttle launch countdown
and landing operations. He
works in association with Shuttle
launch management to improve
prelaunch processes and enhance
launch and landing activities.
Nathan Sovik, Stennis Space Center,
Hancock County, Mississippi
Nathan serves as the university
affairs officer and has expertise in
environmental policy modeling
and analysis, geographic
information systems and remote
sensing, software design, and
systems integration. His current
research interests include the
development of Web-based
geospatial applications and
management information
systems. He has taught and
carried out research in Europe,
Africa, and the United States.
Katie Veal Wallace, Stennis Space
Center, Hancock County, Mississippi
Katie is an electrical engineer
who has worked in propulsion
testing and remote sensing at
Stennis. She has done extensive
work in instrumentation, control
systems, and data collection
for all Stennis test stands. She
is currently the elementary
and secondary education lead,
helping to bring the excitement
of NASA to school-age children.
Festival Participants
Texas: A Celebration of Music, Food,
MUSIC
Asleep At the Wheel, Austin, Texas
Ray Benson
Jim Finney
Elizabeth McQueen
David Miller
Jason Roberts
Under the able leadership of Ray
Benson, Asleep at the Wheel has
enjoyed close to forty years of
making Western swing music for
audiences of all ages. Keeping
alive the jazzy, up-tempo dance
favorites of the genre has been a
crusade for this ensemble, which
has met with much success and
many, many GRAMMYs.
Marcia Ball, Austin, Texas
Marcia Ball
Don Bennett
Corey Keller
Johnny Medina
Andrew Nafziger
Thad Scott
Pianist and singer/songwriter
Marcia Ball is an East Texas
phenom. Learning from various
family members, she began playing
plano at age five. Her piano
style mixes equal parts boogie-
woogie, zydeco, and swamp
rock. Most of the songs on her
albums are her own creations,
so songwriting has always been
a part of her job description.
CJ Chenier, Houston, Texas
CJ Chenier
Timothy Betts
Daniel Glenn Griffin
Michael Morris
Michael Vowell
CJ Chenier is the son of zydeco
pioneer Clifton Chenier. CJ pays
tribute to his father’s musical
prowess but has expanded his
legacy with formidable, original
contributions. As a Houston
native, he is living proof that
zydeco music is Texas music.
and Wine
Guy Clark, Nashville, Tennessee
Guy Clark
Verlon Thompson
Though he currently resides in
the so-called Music City, Texas
lays fierce claim to songwriter
Guy Clark, and Clark himself
never forsakes his roots in the
Lone Star State. Part of the
songwriting cabal of the 1960s
and 1970s, which included
Lyle Lovett, Townes van Zandt,
and Billy Joe Shaver, Clark
continues to tour with many
of his Texas cohorts and play
throughout the state.
Conjunto Los Angeles del Sur,
La Feria, Texas
Joe Cantu
Arturo Galvan
Joe Sanchez
Joe Sanchez Jr.
Lorenzo Sanchez
Joe Sanchez, accordionist, vocalist,
and founder in 1978 of Los
Angeles del Sur, traces his musical
heritage to the 1930s, when his
grandfather organized dances in
La Feria, a small community in the
Rao Grande Valley of Texas. His
father joined the conjunto to play
bajo sexto. Joe’s son, Joey, plays
drums. They are joined by Arturo
Galvan on bass and Joe Cantu on
harmony vocals.
Joe Ely, Austin, Texas and
Joel Guzman, Kyle, Texas
Amarillo native Joe Ely got his
start with the legendary Lubbock
ensemble The Flatlanders. Since
then, his music has sampled
everything from Western to
honky-tonk stomps and rockabilly,
to Woody Guthrie ballads and
Mexican-influenced corridos.
This formidable writer and
interpreter of classic Texas songs
is joined by Texas accordion king
Joel Guzman, whose prowess
on the squeezebox ranges from
rocked-up and straight-ahead
conjunto to more nuanced and
romantic Mexican roots music.
Fiddlin’ Frenchie Burke, Lytle, Texas
Frenchie Burke
Jeffery Barosh
Born in Louisiana, Burke received
his first music lessons from his
grandfather. After his family
moved to San Antonio, he joined
the Air Force. His apprenticeship
in the Texas honky-tonk scene
included work with the likes of
Ray Price and Johnny Bush. In
the early 1970s, he perfected a
blend of the Texas and Louisiana
fiddle repertoires and wrapped
it in flamboyant showmanship.
The Gillette Brothers, Crockett, Texas
Guy Gillette
Pip Gillette
In 1983, the Gillette brothers
took over their grandfather’s
ranch outside of Crockett,
Texas. It was a fortuitous turn of
events because, at the same time,
they found themselves part of
a growing network of cowboy
singers and poets who were
revitalizing folks’ appreciation for
Western music and musical lore.
Mark Halata and Texavia,
Houston, Texas
Mark Halata
Bruce Brosch
Jeff Brosch
Mike Gest
Texavia is a Czech polka band
led by accordion player Mark
Halata, who grew up attending
Czech family and community
events where polka music was
a mainstay. Usually singing in
Czech, Texavia plays waltzes and
polkas that have been popular in
the Texas Czech community for
well over seventy-five years.
Participants Texas 101
James Hand, Tokio, Texas
James Hand
Will Indian
John McGlothlin
Speedy Sparks
Born in Waco, Texas, rodeos
and country music surrounded
James from an early age. The
classic strains of Lefty Frizzell,
Hank Williams, and Ernest Tubb
made their mark on him, but a
more substantial influence on
his performing and songwriting
was life itself. Though largely
a hidden treasure, James has
been a true Texas honky-
tonk player for forty years.
Terri Hendrix, San Marcos, Texas,
and Lloyd Maines, Austin, Texas
Drawing on an early affection for
country, blues, and other roots
music, Terri Hendrix falls squarely
in the long songwriting tradition
of the state. She has joined forces
with legendary steel player and
producer Lloyd Maines. Member
of the second-generation of The
Maines Brothers Band and father
of one of country music’s feistiest
female vocalists, his roots in Texas
music are almost unparalleled.
The Jones Family Singers,
Markham, Texas
Fred Allen Jones Sr.
Velma Davis
Ernestine Jones
Fred Allen Jones Jr.
Sarah M. Jones
Theresa Patrelle Jones
Alexis Jones-Roberts
lan Wade
Sabrina Renee Wade
The Jones Family Singers
is entirely comprised of
family. Bishop Fred A. Jones Sr.
leads this quartet-style gospel
Texas Participants
group, which includes five
daughters, two sons, a grandson,
and a son-in-law. While the
group travels nationwide, they can
usually be found every Sunday
ministering musically to a small
Pentecostal congregation led
by Bishop Jones in their rural
home base, Markham, Texas.
Tutu Jones and Soul Crew,
Dallas, Texas
Tutu Jones
Tyson Grimes
Kevin Ross
Wayne Ross
The son of Dallas-based guitarist
Johnny B. Jones, Tutu Jones
is truly a product of his early
environment, which included
regular houseguests like Freddie
King, Little Joe Blue, and Ernie
Johnson. Obviously, his own
future as a bluesman was never
in doubt. You could say he
exemplifies the sound of South
Dallas, where blues and soul meet
to create a special Texas mix.
Les Amis Creole, Beaumont, Texas
Ed Poullard
James Adams
Lawrence Ardoin
Led by veteran fiddler and
accordionist Ed Poullard, this
trio draws its inspiration from
old-style French songs of the
upper Gulf Coast. They expertly
play and preserve a traditional
repertoire of waltzes, ballads,
and two-steps. Featuring the
acoustic interplay of diatonic
accordion, fiddle, guitar, and
voice, their music is homemade,
with an Afro-French twist.
Little Joe y la Familia,
Temple, Texas
Joe Hernandez
Gracie Acosta
Frank Cagigal
Manuel Castaneda
Thomas Cruz
Jesus Gaitan
Sam Jones
Jesse Lopez
John Ontiveros
In the 1960s, this ensemble,
led by Little Joe Hernandez,
pioneered the Tejano sound. An
innovative combination of many
musical elements, including
inventive approaches to Latino
music, Tejano gives voice to the
Chicano political movement.
Little Joe y la Familia may be best
known for recording the anthem
of the Mexican American civil
rights struggle, “Las Nubes.”
Los Texmaniacs,
San Antonio, Texas
Max Baca
David Farias
Lorenzo Martinez
Israel Villanueva
A contemporary-sounding
conjunto ensemble, Los
Texmaniacs combine traditional
instrumentation and repertoire,
with blues, rock, R&B, and a
dash of country. Leader Max
Baca is a much-in-demand bajo
sexto player whose music echoes
that of his many genre-bending
San Antonio mentors—legendary
musicians like Doug Sahm, Augie
Meyers, and Flaco Jimenez.
Mariachi Los Arrieros, El Paso, Texas
Manny Andrade
Joseph Baca
Antonio Luis Bordonada
Doug Edward Brown
Rene Eduardo Castaneda
Juan Alberto Contreras
Leopoldo Gomez
Angel Hernandez
Eduardo Alfonso Hernandez
Omar Daniel Lopez
Albert Gil Martinez Jr.
Jose Montes Jr.
Gabriel Prado
Manuel Talamantes III
Javier Villarreal Jr.
Since 1996, this fifteen-member
ensemble has performed for E]
Pasoans. Arriero is the Spanish
word for “drover,” the person
who drives livestock to its
destinations. Los Arrieros
have lived up to their moniker
by educating young people
about the mariachi tradition.
They now share their music
with audiences nationwide.
Augie Meyers, San Antonio, Texas
Augie Meyers
Joe Forlini
Growing up 1n San Antonio,
Texas, Augie Meyers absorbed
all the styles of music that were
popular in his childhood. As
a founding member of the Sir
Douglas Quintet and the Texas
Tornadoes, he put this knowledge
to use. Meyers, a Texas musical
icon, continues to be at home with
styles as diverse as polka, conjunto,
Cajun, country, and rock and roll.
Jody Nix and The Texas Cowboys,
Big Spring, Texas
Jody Nix
Johnny Cox
Dixie Hankins
Larry Nix
Robert Weeks
A second-generation Western
swing musician, Jody Nix
inherited the leadership of the
Texas Cowboys from his father,
the early and important Western
swing fiddler Hoyle Nix. To
this day, the Texas Cowboys
play dancehalls, rodeos, and
community events throughout
the nation, but their special
stomping ground is West
Texas, where swing fans
are avid and demand a
driving, danceable sound.
The Original Soul Invaders,
Industry, Texas
Roy Green
Danny Davis
Demontreal Edmond
David Scott
Chadwick Turner
Chris Washington
The Original Soul Invaders
draw on the amplified quartet
tradition popular with African
American gospel groups in
Texas. Founder and leader Roy
Green, who pastors the Mars Hill
Deliverance Tabernacle Church
in Fayetteville, Texas, started
the group in the late 1970s.
The Quebe Sisters Band,
Burleson, Texas
Grace Quebe
Hulda Quebe
Sophia Quebe
Joey McKenzie
Drew Phelps
Among the Quebe sisters,
stunning sibling vocals are
matched by triple-threat sister
fiddling. Their mentor, master
musician Joey McKenzie, and
upright bass player Drew Phelps
join them. Their repertoire
includes Western swing,
cowboy tunes, and traditional
Texas-style fiddling.
Mingo Saldivar, San Antonio, Texas
Accordionist Mingo Saldivar
is known for his distinctive
twist on the conjunto tradition.
He has built a loyal following
in dancehalls across South
Texas by blending straight-
ahead conjunto with country
and western standards and by
translating original English lyrics
into Spanish and the plaintive
sound of country into bright
and danceable conjunto sound.
Texas Johnny Brown, Houston, Texas
Texas Johnny Brown
Larry Evans
Giovanni Godley
William Hollis
Blues guitarist and session man,
songwriter and bandleader, Texas
Johnny Brown has a storied yet
little known musical history. As
studio guitarist for Houston’s
groundbreaking Black label,
Duke/Peacock Records, Brown
toured, played, and recorded with
many of the greatest blues, gospel,
and R&B artists of the day. He
now leads his own ensemble.
Charles Thibodeaux and the
Austin Cajun Aces, Austin, Texas
Charles Thibodeaux
Steve Doerr
Peter Schwarz
Although recently formed and
from a Texas town not known
for its Cajun roots, the Austin
Cajun Aces is steeped in Texas
Cajun tradition. Fronted by Cajun
accordionist Charles Thibodeaux,
whose musical mentor and
hero is the great Texas Cajun
accordionist Andrew Cormier,
the Aces play the music Charles
grew up with in dancehalls,
community centers, and clubs
throughout Southeast Texas.
Participants Texas 103
104
TEXAS FOOD
Hoover Alexander, Austin, Texas
Hoover Alexander is a fifth-
generation African American
Texan. He grew up loving his
mother Dorothy’s Southern home
cooking and spent summers
on the Utley farm where she
was raised. Influenced by the
multicultural community in
Austin, he honed his cooking skills
in the legendary Night Hawk
Restaurant in Austin, where he
opened his own restaurant in 1998.
Bill Avila, El Paso, Texas
Bill Avila is a fourth-generation
E] Pasoan who grew up in his
family’s Mexican restaurant,
Leo’s. He worked his way up from
dishwasher to cook to owner and
opened his own restaurant, Avila’s,
in 1970. The menu’s recipes came
straight from family—father, great
aunts, and grandmothers. The
restaurant closed only last year.
2xas Participants
Gene Marie Bohuslav and
Rene Matula, Komensky, Texas
Texas Czechs Gene Marie
and her daughter Rene were
born and raised in the tiny
community of Komensky in
Lavaca County. Gene Marie still
lives on the land she grew up on
and farmed with her husband.
Czech was her first language,
and she’s spent a lifetime making
traditional Texas Czech dishes
for her family and community.
Tom Nall, Burnet, Texas
Born and raised on his family’s
ranch, Tom Nall has worked
as a cowboy and wagon boss
at ranches in Texas, Arizona,
Colorado, and New Mexico.
He had already participated in
chili cook-offs around the state
when he met and eventually
went to work for the Fowler
family, the well-known chili spice
company owners. Tom’s unofficial
title is “chili ambassador.”
Lyly Nguyen, Corpus Christi, Texas
Lyly immigrated to the United
States from Vietnam in the late
1970s and lived in several states
before settling in Rockport,
Texas, where her father worked
in the shrimping industry.
Along the Gulf Coast, Lyly
and six family members own
Vietnamese restaurants where
they serve dishes influenced by
their family’s traditional cooking.
Betty and Steve Orsak, Katy, Texas
Taught by family members in
South Central Texas, husband and
wife Steve and Betty Orsak have
canned, pickled, and preserved
foods together since the early
1970s. Their Czech heritage
influences their choice of recipes
and produce. Steve was a foodways
participant at the 1996 Festival.
Tom Perini, Buffalo Gap, Texas
Tom Perini grew up and worked
on his family’s cattle ranch in
Buffalo Gap in West Texas. Later
in life, when his father’s death
brought him back to the ranch
he loved, he combined his two
passions—ranch life and cooking.
In 1983, Tom opened the Perini
Ranch Steakhouse on his property.
Wendy Power, San Antonio, Texas
Growing up in a Polish Texan
family in a majority Mexican
American Texas city, Wendy
Power ate and cooked sausage.
Her grandfather started the
Kiolbassa Provision Company,
which makes Polish-style
sausage and Mexican chorizo.
Wendy, well versed in recipes
that draw on both traditions,
now works for the sausage
company her family still owns.
TEXAS WINE
Ed Auler, Tow, Texas
Texas businessman and rancher
Ed Auler, started Fall Creek
Vineyards with his wife, Susan,
In 1975 after a trip to France
convinced them that their ranch
and parts of the French wine
country were remarkably similar
in soil, terrain, and microclimate.
Hugely successful, the Aulers
have been tireless spokespersons
for the industry ever since.
Jason Englert, Fredericksburg, Texas
Jason Englert earned his degree in
biology from Texas Tech before
apprenticing at the Llano Estacado
Winery in Lubbock. After the
original owner/winemaker
died in 2005, Englert became
winemaker at Grape Creek
Vineyards. Jason makes wines
only from grapes of the highest
quality. He follows modern and
traditional wine-making practices.
Gary and Kathy Gilstrap,
Johnson City, Texas
The Gilstraps have a family-
run operation, Texas Hills
Vineyard, which champions
environmentally sensitive ways
of growing grapes and producing
Festival Participants
Rinzler Concert
Grupo Folklorico y Experimental
Nuevayorquino, Bronx, New York
Thirty years ago, Ralph Rinzler and a group of
Smithsonian colleagues traveled to the Bronx to
observe rehearsals that led to Grupo Folklorico y
Experimental Nuevayorquino’s first double-album
recording, Concepts in Unity. Their next recording
was Lo Dice Todo, conceptualized, organized, and
produced by René Lopez. This groundbreaking
wine. Gary 1s winemaker; Kathy
runs the tasting room; and their
son Dale manages the vineyard.
Gary is well-known among
his peers for his innovations.
Raymond and Gladys Haak,
Santa Fe, Texas
Raymond and Gladys Haak
were born and raised in South
Texas. They began growing
grapes in 1969 as a hobby,
experimenting with numerous
varietals to determine which
would survive the Texas Gulf
Coast climate. More than twenty-
five years later, they turned their
wine- and grape-growing passion
into a commercial operation.
Jim and Karen Johnson, Bend, Texas
The Johnsons run the only Texas
winery dedicated exclusively
to warm-climate varietals. Jim,
the winemaker, graduated from
the University of California at
Davis in enology and returned
to his home state to work at
several well-known wineries
before opening his own Alamosa
Wine Cellars in 1999. His wife,
Karen, serves as harvest-crew
boss every summer.
Kim McPherson, Lubbock, Texas
Kim McPherson’s father founded
Llano Estacado Winery in
Lubbock in 1976. Kim returned
to the winery as winemaker
after completing the enology
and viticulture program at
the University of California
at Davis. He created the
McPherson Cellars label in 2000
and will open his own winery
in Lubbock this summer.
Guy Stout, Houston, Texas
Guy Stout knows the Texas wine
business—growing grapes (in his
Central Texas vineyard), wine
distribution, and the fine art of
wine tasting. He is the state’s only
Master Sommelier, a designation
given by the international Court
of Master Sommeliers only after
someone studies for years.
Caris Turpen, Fort Worth, Texas
Caris Turpen is the owner and
winemaker of LightCatcher
Winery. Though her first career
was in film, she began making
wine as a hobby. Deciding on a
second career in wine making, she
went back to school and got her
degree in enology and viticulture.
She opened LightCatcher in 2001
and has won numerous awards
and acclaim for her wines.
mostly from the South Bronx in New York, went
on to establish new frontiers in various genres of
group of composers, instrumentalists, and singers,
Latin and American music, making their mark
throughout the world. Grupo Folklérico became
legendary for experimental recordings that brought
together some of the most gifted, often little-noticed
elder musicians, deeply rooted in Puerto Rican and
other Caribbean and Latin American communities
and popular with audiences.
Participants Rinzler Concert 105
Wednesday June 25
11:00 |
12:00 |
1:00
2:00
3:00
4:00
5:00
Bhutan Four Friends Tsechu
Kitchen Narrative Stage Stage
Opening Ceremony
Dancehall
Cattle
God's Gifts:
Butter and
Traditional
= Bhutanese
Music and Dance
Cheese ,
The Four
Friends Story | = bo a
ty |
Ritual Monastic
Life of Monks Dance
and Nuns |
Taste of
ae —— aa = SSS |
Bhutan | }
Understanding Teaditional
Art in Bhutan
Bhutanese
Music and Dance
£7
= = 2 : Se tel
Gross National
Happiness
ae Traditional
uckwheat |
SSS Bhutanese
Noodles
Music and Dance
Images of
= Bhutan — =
4
|
Ritual Monastic
Passing on | Dance
| Traditional Arts | |
Festive Foods ky
_—____j_____ |
Storytelling Closing Ritual |
Ongoing Bhutan Activities
In addition to the daily scheduled discussions and
performances, there are ongoing demonstrations of Bhutan’s
cultural and ritual traditions throughout the Festival site.
Visitors are invited to meet Bhutanese participants to
learn more about the kingdom’s rich heritage and diverse
environment through zorig chusum (thirteen traditional
arts), monastic arts, foodways, traditional medicine, Bhutan’s
national sport of archery, and other recreational activities.
Wednesday June 25
NASA
Exploration Food
Stage Lab
! = = : —_
Opening Ceremony |
Dancehall
Space Shuttle | High Flight
|
____id|:s«~Packaging Food |
for Space
Why We J —_ é9 NASA and
Explore | Nation
|
Planning
-—————- J for the
|
| Moon and Mars
NASA and Sun-Earth
| Nation eae | Connections
SS Enailie —
Creating Menus
| for Space |
| Astronaut
: | Rocket Scientists
Adventures
| Shaan ae |
by |
| . Packaging Food |
| z ce Mysterious
Moon Bound | sou Spake eet
| | Universe
| Astronaut Leading the
Adventures | Planning Greening
| for the by
al —— Moon and Mars >
> International
What on Earth? SEE :
| | Space Station
Ongoing NASA Activities
In addition to the daily scheduled discussions and presentations,
there are ongoing demonstrations of NASA’s occupational
culture throughout the site. Visitors are invited to meet NASA
personnel and to learn more about aeronautics, astronomy,
earth science, human spaceflight, moonbuggies, NASA
history, propulsion, robotics, space art, space science, and new
technologies derived from NASA research.
June 25 Wednesday
A,
TEXAS
Dancehall Lone Star Kitchen Opry House Texas Talk NASA Kids’ Space
Visit the Kids’ Space tent to pick up your
11:00 |, Mission Guide booklet, which is filled
with fun activities, such as designing
Opening Ceremony space vehicles and making craters. You'll
Dancehall earn a NASA reward to take home for
finding solutions to challenges in the
NASA program tents. There will also be
1 opportunities to meet NASA scientists and
12:00 : So ear,
engineers, see exciting science demonstra-
7 a tions, and participate in some awesome
: events. Check the Kids’ Space schedule
| Jones Family <i ar ley
. z sign daily.
ingers
San Antonio Talking Terroir
Teese |ohGey dex Mex bg Bhutan Kids’ Activities
1:00 Brown Cooking Visit the Treasure Hunt tent to pick up
7 your “Treasures of Bhutanese Culture”
Os aon é > .
| activity sheet, which will help you dis-
Texmaniacs with | : ,
T ; | cover the eight lucky signs, learn some
| Fiddlin’ Frenchie | a -
Burke Making Wine Dzongkha (the national language of
Te aoa ase Polish Texan NWateraiesne iactes Bhutan), and find new ways to explore
ae Cooking ae the Bhutan program. Elsewhere on-site,
2:00 ev anvinines you can color your own Bhutanese post-
age stamp and mail it, make traditional
Texas Johnny | | Bhutanese biscuits, learn some Bhutanese
Brews dance steps, try on a kira or gho, draw and
Cowboy Fiddles, Fiddles, paint in the Bhutanese style, use a block
Cooking | Fiddles print to make a prayer flag, and more.
Little Joe y | |
3:00 la Familia
by
Los
Texmaniacs
with Taco Polak-os:
Mingo Saldivar te |
| Vietnamese 2 Eating ue |
es Cooking | San Antonio |
4:00 Amis Creole
Terri Hendrix
/ and | Tejano Music
Jody Nix Southern | Lloyd Maines |
5:00 and the African-American |
Texas Cowboys Cooking by
Ongoing Texas Activities
In the Texas Wine Making tent, representatives from nine of Texas’s most famous
wineries will demonstrate the science of wine production, from vine to bottle.
Visitors will go on a virtual tour of a vineyard and a winery to learn about the
grape harvest, grape crushing, fermentation, wine aging, and bottling. They will
be invited to smell ingredients that give wines their flavor and aroma, and young
visitors will be able to participate in a daily grape stomp.
£9 indicates American Sign Language-interpreted program. Programs are subject to change.
Schedule Wednesday June 25 107
11:00
12:00
1:00 |
2:00
3:00
4:00
5:00
108
Thursday June 26
Tsechu
Narrative Stage Stage
Bhutan Four Friends
Kitchen
What's ina
Name?
Traditional
Dragon Drinks:
Tea and Alcohol
Bhutanese Music
ty and Dance
Movie Making in
Bhutan
Cattle
God's Gifts: Ritual Monastic |
Butter and Dance
Cheese
Cultural Identity
= = L = aS
| Traditional
Prveniclvesand Bhutanese Music _ |
| Prayer Wheels and Dance
| Taste of | 2,
i =: SS =
| Bhutan |
Protecting |
Bhutan’s | Ritual Monastic
Environment | t |
| Dance |
| |
a ee a ae Z
Birth, Death, and |
Rebirth |
Traditional
Buckwheat
|
———— Bhutanese Music
Noodles |
and Dance
Crops: From
Farm to Family ———
Natural Teaching
Resources
Used in Art |
Festive Foods
Storytelling | Closing Ritual
Ongoing Bhutan Activities
In addition to the daily scheduled discussions and
performances, there are ongoing demonstrations of Bhutan’s
cultural and ritual traditions throughout the Festival site.
Visitors are invited to meet Bhutanese participants to
learn more about the kingdom’s rich heritage and diverse
environment through zorig chusum (thirteen traditional
arts), monastic arts, foodways, traditional medicine, Bhutan’s
national sport of archery, and other recreational activities.
dule Thursday June 26
F i SA
Exploration Food
Stage Lab
Mysterious
Universe Packaging Food Moon Bound
for Space
NASA and eee
Popular | NASA Pioneers
Imagination .
| Planning
al for the —
Moon and Mars
| NASA and
Why We | 63, aap
4 =; ] Popular
Explore :
| Imagination
| Creating Menus
for Space
Astronaut |
See | What on Earth?
Adventures |
Packaging Food
for Space
| NASA and
Science Update | A
P Nation
|
by
Planning
NASA and for the
| Popular | Moon and Mars Space Shuttle
| Imagination |
| ;
Rocket Probing the
Scientists Creating Menus Planets
| | for Space
637 P
= }
| }
Astronaut Mysterious
Adventures Universe
Ongoing NASA Activities
In addition to the daily scheduled discussions and presentations,
there are ongoing demonstrations of NASA’s occupational
culture throughout the site. Visitors are invited to meet NASA
personnel and to learn more about aeronautics, astronomy,
earth science, human spaceflight, moonbuggies, NASA
history, propulsion, robotics, space art, space science, and new
technologies derived from NASA research.
11:00
12:00
2:00
3:00
4:00
5:00
ma
TEXAS
Dancehall Lone Star Kitchen Opry House Texas Talk
]
The
Southern Jones Family
African-American Singers SaAntenie
3 : Cooking coe
Terri Hendrix ounds |
and i |
Lloyd Maines by
|
The
Gillette Brothers | Bennie |
Polishuexan | Restaurants in
Te ee ye e Texas
Jones Family | -00king :
Singers |
| Les
Amis Creole
Family Bands
Los
i ; Cowboy ty
Texmaniacs with Cook ; = |
OOK
Mingo Saldivar Poe
The
Gillette Brothers Remembering
the
Jody Nix ; Duke Peacock
and the Pic orames Record Label
Cooki
Texas Cowboys eae
Los
| |
Texmaniacs
with
Augie Meyers Becoming a
San Antoni | Winemaker
Texas Johnny as |
Tex-Mex
Brown : |
Cooking
&y
Jody Nix T
exas: |
and the z
= 2 French Style
Little Joe y Cowboy Texas Cowboys
la Familia Cooking
Ongoing Texas Activities
In the Texas Wine Making tent, representatives from nine of Texas’s most famous
wineries will demonstrate the science of wine production, from vine to bottle.
Visitors will go on a virtual tour of a vineyard and a winery to learn about the
grape harvest, grape crushing, fermentation, wine aging, and bottling. They will
be invited to smell ingredients that give wines their flavor and aroma, and young
visitors will be able to participate in a daily grape stomp.
£9 indicates American Sign Language—interpreted program. Programs are subject to change.
June 26 Thursday
NASA Kids’ Space
Visit the Kids’ Space tent to pick up your
Mission Guide booklet, which is filled
with fun activities, such as designing
space vehicles and making craters. You'll
earn a NASA reward to take home for
finding solutions to challenges in the
NASA program tents. There will also be
opportunities to meet NASA scientists and
engineers, see exciting science demonstra-
tions, and participate in some awesome
events. Check the Kids’ Space schedule
sign daily.
Bhutan Kids’ Activities
Visit the Treasure Hunt tent to pick up
your “Treasures of Bhutanese Culture”
activity sheet, which will help you dis-
cover the eight lucky signs, learn some
Dzongkha (the national language of
Bhutan), and find new ways to explore
the Bhutan program. Elsewhere on-site,
you can color your own Bhutanese post-
age stamp and mail it, make traditional
Bhutanese biscuits, learn some Bhutanese
dance steps, try on a kira or gho, draw and
paint in the Bhutanese style, use a block
print to make a prayer flag, and more.
EVENING CONCERTS
VA
Texas
Dancehall 6:00 PM
Sounds of San Antonio
Los Texmaniacs with Mingo Saldivar,
Augie Meyers, and
Fiddlin’ Frenchie Burke
Schedule Thursday June 26 109
Bhutan Four Friends Tsechu
Kitchen Narrative Stage Stage
11:00 ; aI * cm }
D Drink The Eight Traditional
ragon Drinks: cy Sig
i eS ; Lucky Signs Bhutanese Music
Tea and Alcohol
and Dance
: |
— — The Art of |
12:00
Bhutanese
Cattle Postage Stamps
God’s Gifts: — | Ritual Monastic
Butter and Dance |
Cheese
Monarchy and
= - 7) Democracy [hie a
1:00 |
| Traditional
TeeaeeR natn Bhutanese Music
s E and Dance
Connections
Taste of tye Pt |e te ee
2:00 | Bhutan
Looking at
the Stars Teaching
3)
jp! Bhutaninthe §}——————————
3:00 2
Twenty-first
Century
Buckwheat == | - Ritual Monastic
Noodles Dance
| |
Ghos and Kiras
4:00 — iat einai |
Traditional
Home Alears Bhutanese Music
and Rituals and Dance
Festive Foods | éy
5:00 | |
Storytelling Closing Ritual |
Ongoing Bhutan Activities
In addition to the daily scheduled discussions and
performances, there are ongoing demonstrations of Bhutan’s
cultural and ritual traditions throughout the Festival site.
Visitors are invited to meet Bhutanese participants to
learn more about the kingdom’s rich heritage and diverse
environment through zorig chusum (thirteen traditional
arts), monastic arts, foodways, traditional medicine, Bhutan’s
national sport of archery, and other recreational activities.
110 Schedule Friday June 27
Exploration Food Galaxy
Stage Lab Stage
i ee = ] ——— : = =
NASA Pioneers | Planning See
| for the Space Station
7) Moon and Mars
fp tl
lib ores
| Moon Bound — | High Flight
|
fe = | Creating Menus |
| for Space
Astronaut |
= NASA Pioneers
| Adventures
Packaging Food
| for Space
| Mysterious NASA in
Universe | £3 Second Life
1
|
Planning |
for the
NASA and Moon and Mars NASA and
Popular |
| Nation
| Imagination
li orate al (ir
Creating Menus | NIAGANATE
Sun-Earth | for Space P
= | opular
Connections | :
Imagination
&9
| |
|
Astronaut | Probing the
enpset
Adventures Packaging Food | Planets
for Space |
(oilers a eee
| |
| International Mysterious
Space Station Universe
|
|
Ongoing NASA Activities
In addition to the daily scheduled discussions and presentations,
there are ongoing demonstrations of NASA’s occupational
culture throughout the site. Visitors are invited to meet NASA
personnel and to learn more about aeronautics, astronomy,
earth science, human spaceflight, moonbuggies, NASA
history, propulsion, robotics, space art, space science, and new
technologies derived from NASA research.
June 27 Friday
TEXAS
Dancehall Lone Star Kitchen Opry House Texas Talk NASA Kids’ Space
: aoe == Visit the Kids’ Space tent to pick up your
11:00 Mission Guide booklet, which is filled
Seana a with fun activities, such as designing
hes space vehicles and making craters. You'll
Polish Texan AunisiGrecle Saturday Ruehey | earn a NASA reward to take home for
Cooking ee finding solutions to challenges in the
Los : F NASA program tents. There will also be
Tex ania’ Sunday Morning | ae ei aoe
——<——— opportunities to meet NASA scientists and
12:00 with | ; awe Gene ae
| engineers, see exciting science demonstra-
peigie Nevers ff ~ = tions, and participate in some awesome
| by Little Joe y events. Check the Kids’ Space schedule
la Familia sign daily.
Lubbock on |
Ge Cowboy | } My Mind | a see
Jody Nix = | y Mine Bhutan Kids’ Activities
and the ooking
1:00 a Visit the Treasure Hunt tent to pick up
| Texas Cowboys | “« - ; »
| | your “Treasures of Bhutanese Culture
activity sheet, which will help you dis-
| Texas Johnny : ‘ :
as 4 7 4 cover the eight lucky signs, learn some
| rown Suste -@ 5 e
SUSLEDaUGE Dzongkha (the national language of
Cheese and in ane Bhutan), and find new ways to explore
Little Joe y Chiles: From —__|_— Black Church the Bhutan program. Elsewhere on-site,
2:00 la Familia Texas to you can color your own Bhutanese post-
Bhutan ————— age stamp and mail it, make traditional
by Joe Ely Bhutanese biscuits, learn some Bhutanese
|
[ | and TN ae dance steps, try on a kira or gho, draw and
| Joe Guzman | or oo paint in the Bhutanese style, use a block
. ae rint to make a prayer flag, and more.
The Southern | Tex-Mex Music P Pre) a
African-American /—
3:00 Gillette Brothers 7 re
Cooking
The
Jones Panty, EVENING CONCERTS =
Singers Accordions: Taxae —
Jody Nix San Antonio Texas Style
4:00 and the Tex-Mex
Texas Cowboys | Cooking | &3
| | Opry House 6:00 PM
Gil gis é Texas Songsters
| Gillette Brothers GanbovGre Terri Hendrix and Lloyd Maines
Los andiGab Joe Ely and Joel Guzman
Texmaniacs Vietnamese | —_ |
5:00 with Cooking | Fi
Augie Meyers |_______________i Bhutan
l J
Tsechu Stage 6:00 PM
Music and Dance from the
Land of the Thunder Dragon
Ongoing Texas Activities
In the Texas Wine Making tent, representatives from nine of Texas’s most famous
wineries will demonstrate the science of wine production, from vine to bottle.
Visitors will go on a virtual tour of a vineyard and a winery to learn about the
grape harvest, grape crushing, fermentation, wine aging, and bottling. They will
be invited to smell ingredients that give wines their flavor and aroma, and young
visitors will be able to participate in a daily grape stomp.
£9 indicates American Sign Language—interpreted program. Programs are subject to change.
Schedule Friday June 27 111
11:00 |
12:00
1:00 ©
2:00 ©
3:00
4:00
5:00
112
Saturday June 28
Tsechu
Stage
Four Friends
Narrative Stage
Bhutan
Kitchen
Zorig Chusum:
The Thirteen Traditional
Dragon Drinks:
Traditional Arts
Bhutanese Music
Tea and Alcohol Sie sae
and Dance
Gross National
Happiness
Cattle |
God’s Gifts: £7) Ritual Monastic
—— =
Butter and Dance
Cheese
Ritual Arts |
|
eet |
Traditional
ACaaa | Bhutanese Music
Architecture | andiDance
Taste of
| Bhutan
Tourism and |
Culture Ritual Monastic
Dance
| | &,|
| Bhutanese > "ok eral
Courtesies | |
Tradit ]
Buckwheat CEL OT
ice) bultanesedViusic
Noodles
and Dance
Traditional
Medicine |
—_ |
|
| Thangkas and Teaching
Mandalas | |
Festive Foods
|
|
Storytelling Closing Ritual
Ongoing Bhutan Activities
In addition to the daily scheduled discussions and
performances, there are ongoing demonstrations of Bhutan’s
cultural and ritual traditions throughout the Festival site.
Visitors are invited to meet Bhutanese participants to
learn more about the kingdom’s rich heritage and diverse
environment through zorig chusum (thirteen traditional
arts), monastic arts, foodways, traditional medicine, Bhutan’s
national sport of archery, and other recreational activities.
Schedule Saturday June 28
NASA
Exploration Food
Lab
Stage
r =
High Flight |
|
|
|
re |
Astronaut
Adventures
The Human
Body in Space
Mysterious
Universe
Creating Menus
for Space
Space Shuttle Rocket Scientists
Packaging Food
for Space
Planning
for the
Moon and Mars
Creating Menus
for Space
| International
Space Station
NASA Pioneers
Probing the
Planets
NASA and
Nation
Packaging Food
Probing th Fe C
cues one et foySpace Space Shuttle
Planets
| Astronaut Planning Moon Bound
Adventures c
for the
Moon and Mars
£3
What on Earth?
Ongoing NASA Activities
High Flight
In addition to the daily scheduled discussions and presentations,
there are ongoing demonstrations of NASA’s occupational
culture throughout the site. Visitors are invited to meet NASA
personnel and to learn more about aeronautics, astronomy,
earth science, human spaceflight, moonbuggies, NASA
history, propulsion, robotics, space art, space science, and new
technologies derived from NASA research.
11:00
12:00
1:00
2:00
3:00
4:00
5:00
TEXAS
Dancehall Lone Star Kitchen Opry House Texas Talk
|
| | Les
| Cowboy Amis Creole |
Cooking Waltz
The | : Across Texas
| ge
Jones Family | [Sal
Singers
| |
| | TexasJohnny |
| | Brown
| | | Foodin Remote |
Terri Hendrix | Wactaraese | Locations
aa Cooking |
Lloyd Maines |
| | Little Joe y |
la Familia
| | | Cowboy Music
Southern | |
| Les lees 5 |
ts African-American
Amis Creole
Cooking by
The
1 = = Jones Family |
| Singers | Songwriting |
Jody Nix San Antonio Traditions
| and the Tex-Mex SSSI
Texas Cowboys Cooking
| | Los
| | Texmaniacs Wine-making
| Tradition and |
TexasJohnny | Polish Texan | Innovation
Brown Cooking
by
Little Joe y
la Familia
| The
SanAntonio Gillette Brothers
|
Tex-Mex
Cooking
Ongoing Texas Activities
| All in the Family
(Business)
In the Texas Wine Making tent, representatives from nine of Texas’s most famous
wineries will demonstrate the science of wine production, from vine to bottle.
Visitors will go on a virtual tour of a vineyard and a winery to learn about the
grape harvest, grape crushing, fermentation, wine aging, and bottling. They will
be invited to smell ingredients that give wines their flavor and aroma, and young
visitors will be able to participate in a daily grape stomp.
9 indicates American Sign Language-interpreted program. Programs are subject to change.
June 28 Saturday
NASA Kids’ Space
Visit the Kids’ Space tent to pick up your
Mission Guide booklet, which is filled
with fun activities, such as designing
space vehicles and making craters. You'll
earn a NASA reward to take home for
finding solutions to challenges in the
NASA program tents. There will also be
opportunities to meet NASA scientists and
engineers, see exciting science demonstra-
tions, and participate in some awesome
events. Check the Kids’ Space schedule
sign daily.
Bhutan Kids’ Activities
Visit the Treasure Hunt tent to pick up
your “Treasures of Bhutanese Culture”
activity sheet, which will help you dis-
cover the eight lucky signs, learn some
Dzongkha (the national language of
Bhutan), and find new ways to explore
the Bhutan program. Elsewhere on-site,
you can color your own Bhutanese post-
age stamp and mail it, make traditional
Bhutanese biscuits, learn some Bhutanese
dance steps, try on a kira or gho, draw and
paint in the Bhutanese style, use a block
print to make a prayer flag, and more.
EVENING CONCERTS
yr
Rinzler Concert G
vt
Opry House 6:00 PM
Ralph Rinzler Memorial Concert
in honor of René Lopez
Grupo Folklorico y
Experimental Nuevayorquino
Y
by
Texas
Dancehall 6:00 PM
Saturday Night and Sunday Morning
The Jones Family Singers
Texas Johnny Brown
Schedule Saturday June 28 113
1
1
114
1:00
2:00
1:00
3:00 |
4:00
5:00
Four Friends
Narrative Stage
Bhutan
Kitchen
The Four
Traditional
Dragon Drinks:
Tea and Alcohol
Friends Story
Sn y Bhutanese Music _ |
and Dance
Natural
= |
|
Resources
Cattle Used in Art | |
God’s Gifts: |} :s- Ritual Monastic |
Butter and Dance
Cheese |
Sacred |
| a ez Environment ae
| Traditional |
Environment | Bhutanese Music
| And AgE | and Dance
| | |
Taste of | a |
Bhutan
Cultural and |
Environmental Traditional
| Diversity Bhutanese Music
| &7) and Dance
}—_—_____________| W/hat’s for Dinner?
| Geography
| and Crops
Buckwheat tac _| Ritual Monastic
Noodles Dance
Stewardship |
| of the
— || Environment ea ee reas |
| |
| Traditional
Bhutanese Music
Eco-Tourism and Dance
| Festive Foods by
| | | |
] |
Storytelling | Closing Ritual
Ongoing Bhutan Activities
In addition to the daily scheduled discussions and
performances, there are ongoing demonstrations of Bhutan’s
cultural and ritual traditions throughout the Festival site.
Visitors are invited to meet Bhutanese participants to
learn more about the kingdom’s rich heritage and diverse
environment through zorig chusum (thirteen traditional
arts), monastic arts, foodways, traditional medicine, Bhutan’s
national sport of archery, and other recreational activities.
Schedule Sunday June 29
NASA
Exploration Food Galaxy
Stage Lab Stage
Rocket Scientists | Packaging Food
Space Shuttle
for Space
re
Mysterious
NASA Pioneers :
Universe
bg Planning
t-———_—— for the
| Moon and Mars
|
NASA and
ae What on Earth?
the Media
Creating Menus |
for Space
International
Space Station
Probing the
Moon and Mars
The Human
Body in Space
£3
| 1 |
Packaging Food
for Space
Ast t
stronau NASA Pioneers
Adventures |
| |
Planning
for the
Rocket Scientists
Creating Menus |
for Space
Leading the
Greening
| Planets |
|
&3
| Astronaut International
Adventures | Space Station
| |
High Flight
Ongoing NASA Activities
In addition to the daily scheduled discussions and presentations,
there are ongoing demonstrations of NASA’s occupational
culture throughout the site. Visitors are invited to meet NASA
personnel and to learn more about aeronautics, astronomy,
earth science, human spaceflight, moonbuggies, NASA
history, propulsion, robotics, space art, space science, and new
technologies derived from NASA research.
i
11:00
12:00
1:00
2:00
3:00
4:00
5:00
TEXAS
Dancehall Lone Star Kitchen Opry House Texas Talk
= = = =
|
|
| _
|
| | Texas Guitar | |
Vietnamese Traditions |
Cooking | Lone Star
The | | Barbecue Styles
Jones Family | ee =
Singers
Les
Amis Creole
/ Southern | Talking Terroir
Jody Nix | African-American é7 |
and the Cooking
Texas Cowboys |
| |
The |
| Jones Family |
} Singers | The |
| | | Vietnamese in
| Terri Hendrix | San Antonio | eee
and Tex-Mex OO
Lloyd Maines Cooking
| | ihe
| Gillette Brothers
| Couple-run
| Wineries |
Les | Polish Texan | |
Amis Creole Cooking |
&7
Los
| Texmaniacs
|
| | Sisters in Song |
dy Nix
IS Cowboy |
and the Can
Sooking | |
Texas Cowboys ane |
|
| | | |
| Texas Johnny | Accordion
| Brown Building
Los Polish Texan |
Texmaniacs | Cooking |
£3
Ongoing Texas Activities
In the Texas Wine Making tent, representatives from nine of Texas’s most famous
wineries will demonstrate the science of wine production, from vine to bottle.
Visitors will go on a virtual tour of a vineyard and a winery to learn about the
grape harvest, grape crushing, fermentation, wine aging, and bottling. They will
be invited to smell ingredients that give wines their flavor and aroma, and young
visitors will be able to participate in a daily grape stomp.
£9 indicates American Sign Language—interpreted program. Programs are subject to change.
June 29 Sunday
NASA Kids’ Space
Visit the Kids’ Space tent to pick up your
Mission Guide booklet, which is filled
with fun activities, such as designing
space vehicles and making craters. You'll
earn a NASA reward to take home for
finding solutions to challenges in the
NASA program tents. There will also be
opportunities to meet NASA scientists and
engineers, see exciting science demonstra-
tions, and participate in some awesome
events. Check the Kids’ Space schedule
sign daily.
Bhutan Kids’ Activities
Visit the Treasure Hunt tent to pick up
your “Treasures of Bhutanese Culture”
activity sheet, which will help you dis-
cover the eight lucky signs, learn some
Dzongkha (the national language of
Bhutan), and find new ways to explore
the Bhutan program. Elsewhere on-site,
you can color your own Bhutanese post-
age stamp and mail it, make traditional
Bhutanese biscuits, learn some Bhutanese
dance steps, try on a kira or gho, draw and
paint in the Bhutanese style, use a block
print to make a prayer flag, and more.
EVENING CONCERTS
Texas é Ne
Dancehall 6:00 PM
Waltz Across Texas Dance Party
Gillette Brothers
Jody Nix and the Texas Cowboys
Asleep at the Wheel
Schedule Sunday June 29 115
Wednesday July 2
Bhutan Four Friends Tsechu
Kitchen Narrative Stage Stage
11:00 cs an
D Drink The Four Traditional |
ragon Drinks: mentees ;
re Friends Story Bhutanese Music
Tea and Alcohol
and Dance
= a |
L = | SS =a
12:00 | Bhutanese |
Architecture
Cattle |
God’s Gifts: |e 2 Ritual Monastic |
Butter and Dance
Cheese | a |
Life of Monks
a and Nuns |
1:00
67
Traditional
Cc = Bhutanese Music |
“rops: From
| Farm to Family andDance
|
Taste of |e eae || 2 ee Se
2:00 Bhutan |
Images ot Traditional
| Bhutan Bhutanese Music
and Dance
bz
a #8 8=—l i Gross National | |
Happiness | |
Buckwheat Ritual Monastic
Noodles Dance |
Birth, Death,
and Rebirth |
<8 8©|60ClClCOCO~« lee |
| :
Movie Making ae
| in Bhutan
Festive Foods
5:00 |
Storytelling | Closing Ritual
Ongoing Bhutan Activities
In addition to the daily scheduled discussions and
performances, there are ongoing demonstrations of Bhutan’s
cultural and ritual traditions throughout the Festival site.
Visitors are invited to meet Bhutanese participants to
learn more about the kingdom’s rich heritage and diverse
environment through zorig chusum (thirteen traditional
arts), monastic arts, foodways, traditional medicine, Bhutan’s
national sport of archery, and other recreational activities.
dule Wednesday July 2
VASA
Exploration Food Galaxy
Stage Lab Stage
| NASA and
| NASA Pioneers Gren
creating Menus | Nation
| for Space
| Sun-Earth ae
Connections | Planets
Probing the
| | Packaging Food
—
| for Space
| |
Astronaut
f Moon Bound
Adventures |
L Planning | by
SSS for the
| Moon and Mars
Probing the
| What on Earth?
Planets |
Creating Menus
| for Space NASA and
Mysterious |
5 | | Popular
Universe | ;
Imagination
ke pee ae|
Packaging Food
NASA Art tome bace Global NASA
|
|
prae
Astronaup Planning | Space Shuttle
Adventures < |
for the
| Moon and Mars
by
Moon Bound Rocket Scientists
Ongoing NASA Activities
In addition to the daily scheduled discussions and presentations,
there are ongoing demonstrations of NASA’s occupational
culture throughout the site. Visitors are invited to meet NASA
personnel and to learn more about aeronautics, astronomy,
earth science, human spaceflight, moonbuggies, NASA
history, propulsion, robotics, space art, space science, and new
technologies derived from NASA research.
12:00
1:00
2:00
3:00
5:00
yr i
/
TEXAS
Dancehall Lone Star Kitchen Opry House Texas Talk
| aoe | Mariachi Los
Home Canning ASSES
| | | Polka Traditions
Tutu Jones | |
and the a
Soul Crew éy
| | The
| Quebe Sisters
| Band | Food in Remote
West Texas Locations
| James Hand Breese
| | |
| Charles
| Thibodeaux
and the |
| | Austin The |
|
|
Cajun Aces Quartet Sound
| a | Czech Texan 6
| C] Chenier
| Cooking
| | | Mark Halata
and
Tein Women
ie in the
eonisnte Cowboy | Wine Industry |
Los Angeles Gent ;
Sookin
| del Sur 2
| |
i T | James Hand
| | | Dance Texas
The | Barbecue
Original Soul and a
Invaders Canning |
g S|
| 9
| | : Texas-style
Charles Mariachi Los
hibod EI P | Arriero and |
: | 5 : |
Enibodeanx aa | Contest Fiddling |
and the Mexican |
Austin Cooking
Cajun Aces
|
Ongoing Texas Activities
In the Texas Wine Making tent, representatives from nine of Texas’s most famous
wineries will demonstrate the science of wine production, from vine to bottle.
Visitors will go on a virtual tour of a vineyard and a winery to learn about the
grape harvest, grape crushing, fermentation, wine aging, and bottling. They will
be invited to smell ingredients that give wines their flavor and aroma, and young
visitors will be able to participate in a daily grape stomp.
9 indicates American Sign Language—interpreted program. Programs are subject to change.
July 2 Wednesday
NASA Kids’ Space
Visit the Kids’ Space tent to pick up your
Mission Guide booklet, which is filled
with fun activities, such as designing
space vehicles and making craters. You'll
earn a NASA reward to take home for
finding solutions to challenges in the
NASA program tents. There will also be
opportunities to meet NASA scientists and
engineers, see exciting sclence demonstra-
tions, and participate in some awesome
events. Check the Kids’ Space schedule
sign daily.
Bhutan Kids’ Activities
Visit the Treasure Hunt tent to pick up
your “Treasures of Bhutanese Culture”
activity sheet, which will help you dis-
cover the eight lucky signs, learn some
Dzongkha (the national language of
Bhutan), and find new ways to explore
the Bhutan program. Elsewhere on-site,
you can color your own Bhutanese post-
age stamp and mail it, make traditional
Bhutanese biscuits, learn some Bhutanese
dance steps, try on a kira or gho, draw and
paint in the Bhutanese style, use a block
print to make a prayer flag, and more.
EVENING CONCERTS
VA
Texas
Dancehall 6:00 PM
Texas Blues and Zydeco Dance Party
Tutu Jones and the Soul Crew
CJ Chenier
Schedule Wednesday July 2 117
11:00
12:00 |
1:00
2:00
3:00
4:00
5:00
118
Thursday July 3
Bhutan Four Friends Tsechu
Kitchen Narrative Stage Stage
[ a a z a > a ]
The Four Traditional |
Dragon Drinks: Friends Story lea eens:
Tea and Alcohol | |
and Dance |
ain ae al
— — ae Prayer Wheels §=}_———________
and
Cattle Prayer Flags |
. SO Sere |
God’s Gifts: | Ritual Monastic
Butter and Dance
Cheese | Bhutan in the
Twenty-first
r Century -
—
Traditional
p Bhutanese Music
Bhutanese |
Belie& and Dance
|
| |
Taste of tt paul - by
Bhutan
| | |
|
| Environment |
| andvArt Ritual Monastic |
| | | Dance
| | | |
| |
|
| Home Altars
| and Rituals
| :
| Traditional
Buckwheat |
= Bhutanese Music
Noodles |
and Dance
Bhutanese
= Courtesies =
|
| Sacred Teaching
Rectiveikoods | Environment
|
| —
| Storytelling Closing Ritual
| es
Ongoing Bhutan Activities
In addition to the daily scheduled discussions and
performances, there are ongoing demonstrations of Bhutan’s
cultural and ritual traditions throughout the Festival site.
Visitors are invited to meet Bhutanese participants to
learn more about the kingdom’ rich heritage and diverse
environment through zorig chusum (thirteen traditional
arts), monastic arts, foodways, traditional medicine, Bhutan’s
national sport of archery, and other recreational activities.
Schedule Thursday July 3
NASA
Exploration Food Galaxy
Stage Lab Stage
| : Mysterious
NASA Pioneers Packaging Food | eee
Space Shuttle
Astronaut
Adventures
for Space
Moon Bound
Benefits to
Society
Probing the
Planets
Planning
for the
Moon and Mars
Creating Menus
for Space
Packaging Food
for Space
The Human
Body in Space
NASA and
Generation Y
NASA Pioneers
Planning
for the
Moon and Mars
NASA and
Nation
Rocket Scientists
| Astronaut
Adventures
High Flight
Ongoing NASA Activities
Creating Menus
for Space
‘3
What on Earth?
NASA in
Second Life
In addition to the daily scheduled discussions and presentations,
there are ongoing demonstrations of NASA’s occupational
culture throughout the site. Visitors are invited to meet NASA
personnel and to learn more about aeronautics, astronomy,
earth science, human spaceflight, moonbuggies, NASA
history, propulsion, robotics, space art, space science, and new
technologies derived from NASA research.
11:00
12:00
1:00
2:00
3:00
4:00
5:00
a
TEXAS
Dancehall Lone Star Kitchen Opry House Texas Talk
| |
| | Conjunto
West Texas | Los epeelcs
| Barbecue del Sur Accordions: |
Tutu Jones | French Style |
and the |
Soul Crew
The
| Original Soul |
Invaders
oe Grech Texan | Talking Terroir
Quebe Sisters Cooking
aoe | Charles |
63 Thibodeaux |
i T and the |
Austin | The Gospel in
Marnalata Cajun Aces | Black and White |
Cowboy
and Cookin |
| Texavia s |
_——=__—"= 4)
Tutu Jones |
and the |
|
| Soul Crew Becoming a
Winemaker
CJ Chenier Home Canning
| | ‘7
| |
| Mariachi Los
Arrieros | |
El Paso
Eli(Paso Tex-Mex
James Hand Mexican
| Cooking |
|
Mark Halata
and | Sisters in Song
| Conjunto Coven eee |
Los Angeles Geek: i |
del Sur Sete |
ty |
Ongoing Texas Activities
In the Texas Wine Making tent, representatives from nine of Texas’s most famous
wineries will demonstrate the science of wine production, from vine to bottle.
Visitors will go on a virtual tour of a vineyard and a winery to learn about the
grape harvest, grape crushing, fermentation, wine aging, and bottling. They will
be invited to smell ingredients that give wines their flavor and aroma, and young
visitors will be able to participate in a daily grape stomp.
69 indicates American Sign Language-interpreted program. Programs are subject to change.
July 3 Thursday
NASA Kids’ Space
Visit the Kids’ Space tent to pick up your
Mission Guide booklet, which is filled
with fun activities, such as designing
space vehicles and making craters. You'll
earn a NASA reward to take home for
finding solutions to challenges in the
NASA program tents. There will also be
opportunities to meet NASA scientists and
engineers, see exciting science demonstra-
tions, and participate in some awesome
events. Check the Kids’ Space schedule
sign daily.
Bhutan Kids’ Activities
Visit the Treasure Hunt tent to pick up
your “Treasures of Bhutanese Culture”
activity sheet, which will help you dis-
cover the eight lucky signs, learn some
Dzongkha (the national language of
Bhutan), and find new ways to explore
the Bhutan program. Elsewhere on-site,
you can color your own Bhutanese post-
age stamp and mail it, make traditional
Bhutanese biscuits, learn some Bhutanese
dance steps, try on a kira or gho, draw and
paint in the Bhutanese style, use a block
print to make a prayer flag, and more.
EVENING CONCERTS
yw
Texas
Opry House 6:00 PM
Viva El Paso:
Building Connections with Bhutan
Artists from
Bhutan Royal Academy of
Performing Arts and the
Buddhist Monk Community
Mariachi Los Arrieros
Schedule Thursday July 3 119
1
1
120
Friday July 4
Bhutan Four Friends Tsechu
Kitchen Narrative Stage Stage
1:00
" se Gross National mraditional
ragon TINKS: > |
ss Elappiness Bhutanese Music |
Tea and Alcohol
69 and Dance
2:00 aay What's ina os 7
| Name?
Cattle |
God’s Gifts: | =i Ritual Monastic |
Butter and Dance
Cheese | |
Understanding
| S|) Artin Bhotan || ne
1:00 | | |
Cheese and Traditional
Chiles from P Bhutanese Music
Monarchy and
Bhutan to Texas 455-3 and Dance |
| Democracy |
by |
2:00 |
The Life of a
| Boor Teaching
| |
Taste of [ieee oe tk Oe I SI
3:00 © Bhutan Bhutan in the
| United States
| | |
[ee Se tae | Ritual Monastic
Dance
|
Cultural Identity | by
S| [eee ee es
4:00 |
Traditional
| The Eight Bhutanese Music
| Lucky Signs and Dance
Buckwheat |
Noodles _ ——
5:00 — |
|
; Ip ears
Storytelling Closing Ritual |
| |
| |
Ongoing Bhutan Activities
In addition to the daily scheduled discussions and
performances, there are ongoing demonstrations of Bhutan’s
cultural and ritual traditions throughout the Festival site.
Visitors are invited to meet Bhutanese participants to
learn more about the kingdom’s rich heritage and diverse
environment through zorig chusum (thirteen traditional
arts), monastic arts, foodways, traditional medicine, Bhutan’s
national sport of archery, and other recreational activities.
Schedule Friday July 4
Exploration Food Galaxy
Stage Lab Stage
Erobing the Planning Space Shuttle
Planets :
| for the
|
| Moon and Mars
| |
| SS =
: | International
| NASA Pioneers | | _ ares
| Space Station
Creating Menus
| for Space
| NASA and
Why We Explore = || :
| | Nation
| | |
éq|
°F! Packaging Food | _
for Space
| |
| What on Earth? | Rocket Scientists
et
| Planning
| for the
Astronaut | Moon and Mars NASA and
| Adventures Nation
| | | by
Sa as
|
: | Creating Menus NASA and
NASA for Space P
| opular
Photography | é
Imagination
!
|
|
Astronaut | |
Adventures | Packaging Food Moon Bound
| for Space
| NASA and
Popul | |
opular | Planets
| |
Probing the
Imagination
Ongoing NASA Activities
In addition to the daily scheduled discussions and presentations,
there are ongoing demonstrations of NASA’s occupational
culture throughout the site. Visitors are invited to meet NASA
personnel and to learn more about aeronautics, astronomy,
earth science, human spaceflight, moonbuggies, NASA
history, propulsion, robotics, space art, space science, and new
technologies derived from NASA research.
11:00
12:00
1:00
2:00
3:00
4:00
5:00
aN
TEXAS
Dancehall Lone Star Kitchen Opry House Texas Talk
|
|
Mark Halata |
Czech Texan and
Cooking Texavia Fiddles, Fiddles,
The | Fiddles
Original Soul | -+————————J
Invaders
S|
Conjunto
Los Angeles
del Sur Texas
El Paso Barbecue
| Mexican Styles
James Hand Cooking el
by
Tutu Jones
and the
Soul Crew The
Songwriting
Mariachi Los Cowboy | Tradition
Arrieros Cooking
Charles ———
Thibodeaux
and the
Austin Making Wine
Tutu Jones Cajun Aces for Texas Tastes
Texas
and the Barb
arbecue
Soul Crew =
be The
Original Soul
Invaders
Dancing Texas
} Conjunto
West Texas
Los Angeles Bushee
| Seis arbecue |
Wal
| Guy Clark ee
| The EL Paso Across Texas
Quebe Sisters Mexican
Band Cooking
|
‘7
Ongoing Texas Activities
In the Texas Wine Making tent, representatives from nine of Texas’s most famous
wineries will demonstrate the science of wine production, from vine to bottle.
Visitors will go on a virtual tour of a vineyard and a winery to learn about the
grape harvest, grape crushing, fermentation, wine aging, and bottling. They will
be invited to smell ingredients that give wines their flavor and aroma, and young
visitors will be able to participate in a daily grape stomp.
£3 indicates American Sign Language-interpreted program. Programs are subject to change.
July 4 Friday
NASA Kids’ Space
Visit the Kids’ Space tent to pick up your
Mission Guide booklet, which is filled
with fun activities, such as designing
space vehicles and making craters. You'll
earn a NASA reward to take home for
finding solutions to challenges in the
NASA program tents. There will also be
opportunities to meet NASA scientists and
engineers, see exciting science demonstra-
tions, and participate in some awesome
events. Check the Kids’ Space schedule
sign daily.
Bhutan Kids’ Activities
Visit the Treasure Hunt tent to pick up
your “Treasures of Bhutanese Culture”
activity sheet, which will help you dis-
cover the eight lucky signs, learn some
Dzongkha (the national language of
Bhutan), and find new ways to explore
the Bhutan program. Elsewhere on-site,
you can color your own Bhutanese post-
age stamp and mail it, make traditional
Bhutanese biscuits, learn some Bhutanese
dance steps, try on a kira or gho, draw and
paint in the Bhutanese style, use a block
print to make a prayer flag, and more.
Schedule Friday July 4 121
Saturday July 5
BHUTAN
Bhutan Four Friends Tsechu
Kitchen Narrative Stage Stage
11:00 |
The Four Traditional
Dragon Drinks: Friends Story
4 Bhutanese Music
Tea and Alcohol
and Dance
Natural
———_———
12:00 |
Resources
Cattle Used in Art
God's Gifts: £7 Ritual Monastic
Butter and Dance
Cheese
Sacred
Environment
1:00
Traditional
Bak Bhutanese Music
nvironment
anabAcE and Dance
Taste of
2:00 — Bhutan |
Cultural and
Eee Ritual Monastic
Diversity Dance
What's for Dinner? a
} Geography
and Crops De
Traditional
Buckwheat :
Noodl Bhutanese Music
Noodles
; and Dance
Stewardship
of the
4:00 Environment
Teaching
No
5:00
nm
Eco-Tourism
Festive Foods >
Storytelling Closing Ritual
Ongoing Bhutan Activities
In addition to the daily scheduled discussions and
performances, there are ongoing demonstrations of Bhutan’s
cultural and ritual traditions throughout the Festival site.
Visitors are invited to meet Bhutanese participants to
learn more about the kingdom’s rich heritage and diverse
environment through zorig chusum (thirteen traditional
arts), monastic arts, foodways, traditional medicine, Bhutan’s
national sport of archery, and other recreational activities.
Schedule Saturday July 5
NASA
Exploration Food Galaxy
Stage Lab Stage
Moon Bound NASA Pioneers
Global NASA
Astronaut
Adventures
Mysterious
Universe
NASA Pioneers
Space Shuttle
Creating Menus
for Space
Packaging Food
for Space
Planning
for the
Moon and Mars
Creating Menus
for Space
Packaging Food
for Space
Space Shuttle
NASA and
Popular
Imagination
What on Earth?
| ~ “Se
Probing the
Planets
NASA and
Generation Y
lh
Astronaut
Adventures
High Flight
Planning
for the
Moon and Mars
High Flight
NASA and
Popular
Imagination
a
ae
Ongoing NASA Activities
In addition to the daily scheduled discussions and presentations,
there are ongoing demonstrations of NASA’s occupational
culture throughout the site. Visitors are invited to meet NASA
personnel and to learn more about aeronautics, astronomy,
earth science, human spaceflight, moonbuggies, NASA
history, propulsion, robotics, space art, space science, and new
technologies derived from NASA research.
11:00
12:00
1:00
2:00
3:00
4:00
5:00
TEXAS
4,
Dancehall
Lone Star Kitchen
Opry House
Texas Talk
Conjunto
Los Angeles
cia
Mariachi Los
Arrieros
Home Canning
6 |
Mark Halata
and
Texavia
Ongoing Texas Activities
Cowboy deliSue Saturday Night
Cooking
= and
Sunday Morning
James Hand
| Charles
Thibodeaux
and the
Austin | om
Th West Texas Cajun Aces Soil to
s Barbecue Sommelier
Original Soul =
Invaders &7,
a
Tutu Jones |
and the
Soul Crew Texas Musicin |
Conjunto El Paso Translation |
Los Angeles Mexican
del Sur Cooking
The
Quebe Sisters
Band Living off
Tut : the Land
ueuJones Czech Texan
and the ae
Soul Crew Seam
Guy Clark
Wine-making
CORES Tradition and
Thibodeaux Wrestillexas | Innovation
and the SST
3 Barbecue
Austin
Cajun Aces
Texas Kinds
of Country
In the Texas Wine Making tent, representatives from nine of Texas’s most famous
wineries will demonstrate the science of wine production, from vine to bottle.
Visitors will go on a virtual tour of a vineyard and a winery to learn about the
grape harvest, grape crushing, fermentation, wine aging, and bottling. They will
be invited to smell ingredients that give wines their flavor and aroma, and young
visitors will be able to participate in a daily grape stomp.
£9 indicates American Sign Language-—interpreted program. Programs are subject to change.
July 5 Saturday
NASA Kids’ Space
Visit the Kids’ Space tent to pick up your
Mission Guide booklet, which is filled
with fun activities, such as designing
space vehicles and making craters. You'll
earn a NASA reward to take home for
finding solutions to challenges in the
NASA program tents. There will also be
opportunities to meet NASA scientists and
engineers, see exciting science demonstra-
tions, and participate in some awesome
events. Check the Kids’ Space schedule
sign daily.
Bhutan Kids’ Activities
Visit the Treasure Hunt tent to pick up
your “Treasures of Bhutanese Culture”
activity sheet, which will help you dis-
cover the eight lucky signs, learn some
Dzongkha (the national language of
Bhutan), and find new ways to explore
the Bhutan program. Elsewhere on-site,
you can color your own Bhutanese post-
age stamp and mail it, make traditional
Bhutanese biscuits, learn some Bhutanese
dance steps, try on a kira or gho, draw and
paint in the Bhutanese style, use a block
print to make a prayer flag, and more.
EVENING CONCERTS
VA,
Texas
Dancehall 6:00 PM
Lone Star Dance Party
Guy Clark
Marcia Ball
Schedule Saturday July 5 123
11:00
12:00
1:00
2:00
3:00
4:00
5:00
Sunday July 6
Bhutan Four Friends
Kitchen Narrative Stage Stage
i - a a
The Four Traditional
Dragon Drinks: Friends Story
|
| Bhutanese Music |
Tea and Alcohol
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Life of Monks
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Festive Foods
Storytelling Closing Ritual
Ongoing Bhutan Activities
In addition to the daily scheduled discussions and
performances, there are ongoing demonstrations of Bhutan’s
cultural and ritual traditions throughout the Festival site.
Visitors are invited to meet Bhutanese participants to
learn more about the kingdom’s rich heritage and diverse
environment through zorig chusum (thirteen traditional
arts), monastic arts, foodways, traditional medicine, Bhutan’s
national sport of archery, and other recreational activities.
Schedule Sunday July 6
NASA
Exploration Food Galaxy
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| Packaging Food
NASA Art
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Ongoing NASA Activities
Probing the
Planets
In addition to the daily scheduled discussions and presentations,
there are ongoing demonstrations of NASA’s occupational
culture throughout the site. Visitors are invited to meet NASA
personnel and to learn more about aeronautics, astronomy,
earth science, human spaceflight, moonbuggies, NASA
history, propulsion, robotics, space art, space science, and new
technologies derived from NASA research.
11:00
12:00
1:00
2:00
3:00
4:00
5:00
TEXAS
Dancehall Lone Star Kitchen Opry House Texas Talk
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Celebrations
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Ongoing Texas Activities
In the Texas Wine Making tent, representatives from nine of Texas’s most famous
wineries will demonstrate the science of wine production, from vine to bottle.
Visitors will go on a virtual tour of a vineyard and a winery to learn about the
grape harvest, grape crushing, fermentation, wine aging, and bottling. They will
be invited to smell ingredients that give wines their flavor and aroma, and young
visitors will be able to participate in a daily grape stomp.
€9 indicates American Sign Language-—interpreted program. Programs are subject to change.
July 6 Sunday
NASA Kids’ Space
Visit the Kids’ Space tent to pick up your
Mission Guide booklet, which is filled
with fun activities, such as designing
space vehicles and making craters. You'll
earn a NASA reward to take home for
finding solutions to challenges in the
NASA program tents. There will also be
opportunities to meet NASA scientists and
engineers, see exciting science demonstra-
tions, and participate in some awesome
events. Check the Kids’ Space schedule
sign daily.
Bhutan Kids’ Activities
Visit the Treasure Hunt tent to pick up
your “Treasures of Bhutanese Culture”
activity sheet, which will help you dis-
cover the eight lucky signs, learn some
Dzongkha (the national language of
Bhutan), and find new ways to explore
the Bhutan program. Elsewhere on-site,
you can color your own Bhutanese post-
age stamp and mail it, make traditional
Bhutanese biscuits, learn some Bhutanese
dance steps, try on a kira or gho, draw and
paint in the Bhutanese style, use a block
print to make a prayer flag, and more.
Schedule Sunday July 6 125
General Festival Information
FESTIVAL HOURS
The Opening Ceremony of the
Festival will take place on the
Texas Dancehall at 11:00 a.m.,
Wednesday, June 25. Thereafter,
Festival hours will be 11 a.m. to
5:30 p.m., with special evening
events. See the daily schedules
on pages 106-125 for details.
FESTIVAL SALES
Visitors may purchase program-
related lunches, snacks, and
dinners from Festival food
concessions. Food is also available
inside the museums and at GSI
kiosks on the Mall. A variety
of objects produced by Festival
artisans and a selection of relevant
books and recordings are available
at the Festival Marketplace, which
is next to the Freer Gallery of
Art. Smithsonian Folkways
recordings are available there and
through www.folkways.si.edu.
PRESS
Visiting members of the press
should register at the Press tent
located near the Smithsonian
Metro station on the Mall at
Jefferson Drive and 12th Street.
FIRST AID
A first aid station is located
near the Smithsonian Metro
stop on the Mall at Jefferson
Drive and 12th Street.
RESTROOMS AND TELEPHONES
There are outdoor facilities for
members of the public, includ-
ing visitors with disabilities,
located near each of the program
areas on the Mall. Additional
restroom facilities are available
in the museum buildings during
General Information
visiting hours. Public telephones
are available on-site—opposite
and inside the American History
and Natural History museums.
LOST AND FOUND/LOST PEOPLE
Lost items or family members
should be brought to or picked
up from the Volunteer tent
located near the Smithsonian
Metro stop on the Mall at
Jefferson Drive and 12th Street.
METRO STATIONS
Metro trains will run every
day of the Festival. The
Festival site is easily acces-
sible from the Smithsonian and
Federal Triangle stations on
the Blue and Orange lines.
SERVICES FOR VISITORS
WITH DISABILITIES
Large-print and CD versions
of the daily schedule and a CD
version of the program book
are available at the Festival
Information kiosks and the
Volunteer tent. The program
book is available in other formats
upon request. A limited num-
ber of wheelchairs are available
for loan at the Volunteer tent.
Audio loops are installed at the
music stages. Service animals
are welcome. American Sign
Language interpreters are avail-
able on-site and can be requested
at the Volunteer tent; the Festival
schedule indicates which per-
formances and presentations are
interpreted. The Smithsonian
will offer a verbal description
and tactile tour of the Festival on
Thursday, June 26, at 11:00 a.m.
for visitors who are blind or have
low vision; contact access@si.edu
for reservations. Other modes of
interpretation may be provided
if a request is made two weeks in
advance by calling 202.633.4353
(TTY) or 202.633.2921 (voice),
or by contacting access@si.edu.
THUNDERSTORMS
In case of a severe rainstorm,
visitors should go inside a museum
during visiting hours. Summer
rainstorms are usually brief,
and often the Festival resumes
operations within an hour or two.
In the event of a thunderstorm,
the Festival must close. Do not
remain under a tent or a tree!
ESPECIALLY FOR
CHILDREN AND FAMILIES
Because many of the activities
in the Bhutan program will take
place for the first time ever in the
United States, the 2008 Festival
will offer families an especially
rare opportunity to learn about
one of the world’s least known
countries. Young visitors will be
able to join Bhutanese participants
in traditional dances, the thirteen
traditional arts (zorig chusum),
and festive games. In the NASA
program’s Kids’ Space, young
people will have the chance to
interact directly with Festival
participants through a variety
of hands-on activities and learn
more about NASA through
the Mission Guide booklet.
Related Events
BHUTAN
Lecture on Bhutanese Traditions:
Kunzang Choden
Meyer Auditorium,
The Freer Gallery of Art
June 25, 7 p.m.
A leading authority on Bhutanese
culture shares her personal
experiences from growing up in
the Himalayas. Kunzang Choden’s
books include Folktales of Bhutan
and Bhutan Tales of the Yeti. Her
2005 novel Circle of Karma follows
a feisty young girl who leaves
her family and travels far from
home, much as the author did on
horseback at age twelve. Kunzang
Choden reads from her books and
offers insights into Bhutanese life
and society, including its unusual
matriarchal system.
Bhutanese Music and Masked Dances
Lecture-Demonstrations
Arthur M. Sackler Gallery Pavilion
Music from Bhutan
June 27, June 28, July 3,
and July 6, 12 p.m.
Join Bhutanese singers and
instrumentalists to learn about
music from the Land of the
Thunder Dragon. Discover how
traditional music plays a role in
daily life in Bhutan.
Masked Dances of Bhutan
June 27, June 28, July 3,
and July 6, 3 p.m.
Learn more about the symbolic
elements of Bhutanese masked
dances, expressed by the
dancers, their costumes, and
their instruments. This is a
rare opportunity for close-up
interactions with monks and
other traditional dancers
from the remote Himalayan
mountain kingdom.
Recent Films from Bhutan
Meyer Auditorium,
The Freer Gallery of Art
Travellers and Magicians
June 26, 2 p.m. and July 2, 7 p.m.
This is a cinematic fable by
Khyentse Norbu, Bhutan’s
most famous director and one
of Himalayan Buddhism’s most
revered lamas. “To watch this
movie,” wrote Desson Thomson
in the Washington Post, “is to be
moved not only by an affecting,
warmly spirited yarn, but also by
the wisdom that seems to waft
to us directly from those snow-
capped peaks.” 2003. 108 min. in
Dzongkha with English subtitles.
Special guests: Tshewang Dendup,
the film’s star, and Sonam Dorji,
performer on the film’s soundtrack
July 2 and July 3
Recent Bhutanese films will be
screened throughout the afternoon.
Smithsonian Associates
All-Day Seminar
S. Dillon Ripley Center
Bhutan—Exploring the Last
Himalayan Kingdom
July 12, 10 a.m.—4:30 p.m.
Largely isolated from the outside
world until three decades ago, the
spectacularly beautiful Kingdom
of Bhutan is tucked in the massive
mountains and subtropical forests
between China and India. This
tiny Buddhist nation 1s striving
to retain the best of its traditional
values amidst rapidly changing
internal and external
environments. Television and the
Internet only became available
there in 1999, and in March of
this year, Bhutan held its first
democratic popular election for
parliament. In this illustrated
seminar, officials and experts
from Bhutan introduce travelers
to their fascinating country.
For more information, visit
Wwww.residentassociates.org.
The Dragon's Gift:
The Sacred Arts of Bhutan
Rubin Museum of Art,
New York City
September 19, 2008—January 5, 2009
In an historic gesture, the Royal
Government of Bhutan is releasing
the masterpieces of its kingdom
for exhibition in The Dragon’s
Gift: The Sacred Arts of Bhutan.
Organized by the Honolulu
Academy of Arts, The Dragon’s
Gift is a groundbreaking display
of national treasures, highlighting
the religious arts of Bhutan
and exploring the historical,
philosophical, spiritual, and
artistic perspectives of its culture.
For more information, visit
Www.rmanyc.org.
Kennedy Center
Millennium Stage
Participants in the Bhutan program
will perform on the Kennedy
Center Millennium Stage on
Saturday, July 5, from 6 to 7 p.m.
For more information, visit
www.kennedy-center.org/
programs/millennium.
Related Events 127
NASA
Films at Baird Auditorium,
National Museum of Natural History
The National Museum of
Natural History will present the
following feature-length films,
from 5 to 7:30 p.m.
Friday, June 27
In the Shadow of the Moon
Saturday, June 28
{pollo 13
Sunday, June 29
2001; A Space Odyssey
Exhibitions at the National
Air and Space Museum
The National Air and Space
Museum has several exhibitions
on display that relate to the NASA
program. Space: A Journey to Our
Future highlights current projects
In space exploration and some
possibilities for future human
space travel. NASA Art: Fifty Years
of Exploration presents works of art
that capture the wonder of
NASA's endeavors. How Things Fly
teaches the principles of flight.
Visit Www.nasm.si.edu/exhibitions
for more information about
these and other exhibitions on
aeronautics and space.
Space Symphony Orchestra
National Museum of the
American Indian
Wednesday, June 25, 6 p.m.
[The Space Symphony Orchestra
under Emil de Cou will perform
da free concert of space-related
music while projections of NASA
images enliven the Potomac
atrium of the National Museum
of the American Indian.
TEXAS
Kennedy Center
Millennium Stage
Participants in the Texas program
will perform on the Kennedy Center
Millennium Stage on the following
evenings, from 6 to 7 p.m. For more
information, visit www.kennedy-
center.org/programs/millennium.
Wednesday, June 25
yo. z
Jody Nix and the Texas Cowboys
Sunday, June 29
Los Texmaniacs
Wednesday, July 2
The Quebe Sisters Band
Thursday, July 3
Tutu Jones and the Soul Crew
Friday, July 4
Mark Halata and Texavia
Sunday, July 6
James Hand
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