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Full text of "Agriculture, Rural Development, Food and Drug Administration, and related agencies appropriations for 1995 : hearings before a subcommittee of the Committee on Appropriations, House of Representatives, One Hundred Third Congress, second session"

/o3 



AGRICULTURE, RURAL DEVELOPMENT, FOOD 

AND DRUG ADMINISTRATION, AND REUTED 

AGENCIES APPROPRLVTIONS FOR 1995 

Y 4,AP 6/1: AG 8/995/PT.7 

HEARINGS 

BEFORE A 

SUBCOMMITTEE OF THE 

COMMITTEE ON APPROPRIATIONS 
HOUSE OF REPRESENTATIVES 

ONE HUNDRED THIRD CONGRESS 
SECOND SESSION 



SUBCOMMITTEE ON AGRICULTURE, RURAL DEVELOPMENT, FOOD AND 
DRUG ADMINISTRATION, AND RELATED AGENCIES 

RICHARD J. DURBIN, Illinois Chairman 

JAMIE L. WHITTEN, Mississippi JOE SKEEN, New Mexico 

MARCY KAPTUR, Ohio JOHN T. MYERS, Indiana 

RAY THORNTON, Arkansas BARBARA F. VUCANOVICH. Nevada 

ROSA L. DeLAURO, Connecticut JAMES T. WALSH, New York 

DOUGLAS "PETE" PETERSON, Florida 

ED PASTOR, Arizona 

NEAL SMITH, Iowa 

Robert B. Foster, Timothy K. Sanders, and Carol Murphy, Staff Assistants 



PART 7 

TESTIMONY OF MEMBERS OF CONGRESS AND OTHER 
Dn'ERESTED INDIVIDUALS AND ORGANIZATIONS 




m 1 9 m 



Printed for the use of the Committee on Appropriations 



AGRICULTURE, RURAL DEVELOPMENT, FOOD 

AND DRUG ADMINISTRATION, AND RELATED 

AGENCIES APPROPRIATIONS FOR 1995 

HEAKINGS 

BEFORE A 

SUBCOMMITTEE OF THE 

COMMITTEE ON APPROPRIATIONS 
HOUSE OF REPRESENTATIVES 

ONE HUNDRED THIRD CONGRESS 
SECOND SESSION 



SUBCOMMITTEE ON AGRICULTURE, RURAL DEVELOPMENT, FOOD AND 
DRUG ADMINISTRATION, AND RELATED AGENCIES 

RICHARD J. DURBIN, lUinois Chairman 

JAMIE L. WHITTEN, Mississippi JOE SKEEN, New Mexico 

MARCY KAPTUR, Ohio JOHN T. MYERS, Indiana 

RAY THORNTON, Arkansas BARBARA F. VUCANOVICH, Nevada 

ROSA L. DeLAURO, Connecticut JAMES T. WALSH, New York 

DOUGLAS "PETE" PETERSON, Florida 

ED PASTOR, Arizona 

NEAL SMITH, Iowa 

Robert B. Foster, Timothy K. Sanders, and Carol Murphy, Staff Assistants 



PART 7 

TESTIMONY OF MEMBERS OF CONGRESS AND OTHER 
INTERESTED INDIVIDUALS AND ORGANIZATIONS 




Printed for the use of the Committee on Appropriations 



U.S. GOVERNMENT PRINTING OFFICE 
77-387 O WASHINGTON : 1994 



For sale by the U.S. Government Printing Office 
Superintendent of Documents, Congressional Sales Office, Washington, DC 20402 
ISBN 0-16-044246-X 



COMMITTEE ON APPROPRIATIONS 
WILLIAM H. NATCHER, Kentucky, Chairman 



JAMIE L. WRITTEN, Mississippi, 

Vice Chairman 
NEAL SMITH, Iowa 
SIDNEY R. YATES, Illinois 
DAVID R. OBEY, Wisconsin 
LOUIS STOKES, Ohio 
TOM BEVILL, Alabama 
JOHN P. MURTHA, Pennsylvania 
CHARLES WILSON, Texas 
NORMAN D. DICKS, Washington 
MARTIN OLAV SABO, Minnesota 
JULIAN C. DIXON, Cahfornia 
VIC FAZIO, California 
W. G. (BILL) HEFNER, North CaroUna 
STENY H. HOYER, Maryland 
BOB CARR, Michigan 
RICHARD J. DURBIN, Illinois 
RONALD D. COLEMAN, Texas 
ALAN B. MOLLOHAN, West Virginia 
JIM CHAPMAN, Texas 
MARCY KAPTUR, Ohio 
DAVID E. SKAGGS, Colorado 
DAVID E. PRICE, North Carolina 
NANCY PELOSI, Cahfornia 
PETER J. VISCLOSKY, Indiana 
THOMAS M. FOGLIETTA, Pennsylvania 
ESTEBAN EDWARD TORRES, Cahfornia 
GEORGE (BUDDY) DARDEN, Georgia 
NITA M. LOWEY, New York 
RAY THORNTON, Arkansas 
JOSE E. SERRANO, New York 
ROSA L. DeLAURO, Connecticut 
JAMES P. MORAN, Virginia 
DOUGLAS "PETE" PETERSON, Florida 
JOHN W. OLVER, Massachusetts 
ED PASTOR, Arizona 
CARRIE P. MEEK, Florida 



JOSEPH M. McDADE, Pennsylvania 

JOHN T. MYERS, Indiana 

C. W. BILL YOUNG, Florida 

RALPH REGULA, Ohio 

BOB LIVINGSTON, Louisiana 

JERRY LEWIS, Cahfornia 

JOHN EDWARD PORTER, Ilhnois 

HAROLD ROGERS, Kentucky 

JOE SKEEN, New Mexico 

FRANK R. WOLF, Virginia 

TOM Delay, Texas 

JIM KOLBE, Arizona 

DEAN A. GALLO, New Jersey 

BARBARA F. VUCANOVICH, Nevada 

JIM LIGHTFOOT, Iowa 

RON PACKARD, Cahfornia 

SONNY CALLAHAN, Alabama 

HELEN DELICH BENTLEY, Maryland 

JAMES T. WALSH, New York 

CHARLES H. TAYLOR, North Carohna 

DAVID L. HOBSON, Ohio 

ERNEST J. ISTOOK, Jr., Oklahoma 

HENRY BONILLA, Texas 



Frederick G. Mohrman, Clerk and Staff Director 



(ID 



AGRICULTURE, RURAL DEVELOPMENT, FOOD 
AND DRUG ADMINISTRATION AND RELATED 
AGENCIES APPROPRIATIONS FOR 1995 



TESTIMONY OF MEMBERS OF CONGRESS AND OTHER 
INTERESTED INDIVIDUALS AND ORGANIZATIONS 



Tuesday, March 1, 1994. 
RURAL DEVELOPMENT 

WITNESSES 

HON. BILL K. BREWSTER, A REPRESENTATIVE IN CONGRESS FROM 
THE STATE OF OKLAHOMA 

JOHN FREEMAN, CHAIRMAN, RURAL ENTERPRISES, INCORPORATED 
BOARD OF DIRECTORS 

TOM SETH SMITH, EXECUTIVE DIRECTOR, RURAL ENTERPRISES, INC. 

Mr. DURBIN. This meeting of the Appropriations Subcommittee 
on Agriculture, Rural Development, Food and Drug Administration, 
and Related Agencies will come to order. 

Welcome. Mr. Skeen of New Mexico. 

Mr. Skeen. Thank you, Mr. Durbin of Illinois. 

Mr. Durbin. Our first witness is a treat for this subcommittee. 
The gentleman from Oklahoma who has become a real legend in 
Congress in a very short period of time, the Honorable Bill Brew- 
ster of Oklahoma. 

Mr. Skeen. You talk about a legend. 

Mr. Brewster. Mr. Chairman, it is certainly good to come before 
your committee today and visit with you and Mr. Skeen. My prede- 
cessor, Wes Watkins always tells me to remind you that had he not 
left Congress, he would be Chairman of this committee. I am sure 
you are glad he did. 

It is my pleasure today to come before the committee again as 
I have the last two years with an organization. Rural Enterprises 
of Durant, Oklahoma, which has been extremely important to the 
economic development of our whole area. They can actually lay 
claim to a lot of the success we have had in attracting new indus- 
try, expansion of current industry. We have got many positive 
things happening. 

They are here today to ask for a continuation of the $433,000 in 
funding from USDA and an additional $79,920. Testifying today is 
the chairman of our board, who is also chairman of a bank holding 
company in my district, in McAlester, Oklahoma. So it is a pleas- 

(1) 



ure to introduce John Freeman, who is both the chairman of the 
board of REI and a tremendous friend. 

John. 

Mr. Freeman. Thank you, Mr. Brewster. 

Mr. Chairman, I have submitted written testimony and I am 
going to give a summary of it. My position is chairman of the board 
of Rural Enterprises, with branches in Stillwater, Holdenville, and 
Maude, Oklahoma, all communities in Congressman Brewster's 
Third District. 

I appear before you today on behalf of Rural Enterprises, Incor- 
porated to request continuance of the funding by the United States 
Department of Agriculture in coordination with the Cooperative 
Extension Service for the purpose of creating jobs. Our efforts are 
directed toward entrepreneurship of new business in industry and 
economically depressed rural Oklahoma. 

The rural technology application team evaluates development in 
industrial technology of over 300 Federal laboratories nationwide, 
seeking to match clients who are prospective users with the ad- 
vanced technology discovered during evaluation. 

It also provides technical advice and in some cases provides 
hands-on technical assistance to small manufacturers. The indus- 
trial incubator program provides startup businesses a stable foun- 
dation on which to build profitable concerns. The program has cre- 
ated approximately 210 new jobs since its inception in 1985. 

Oklahoma is ranked seventh in the U.S. in number of incubators, 
with 15 facilities. Rural Enterprises administers 10 of these facili- 
ties. Complementing the industrial incubator program is Rural En- 
terprises food project, the result of a competitive grant awarded by 
the Office of Community Services. 

In September of 1993, OCS awarded Rural Enterprises a 
$500,000 grant for an equipment pool to help meet equipment 
needs for new industry and business. Rural Enterprises financial 
services packages short- and long-term loans and is a certified de- 
velopment company for the U.S. Small Business Administration. 

Perhaps this is the most important of the work that we do. Rural 
Enterprises draws on local. State, Federal and private funding 
sources to structure loan packages best suited to the client's needs. 

Total loan packages funded since 1983 total over $35 million. We 
have created or retained 2,066 jobs in our southeastern quadrant 
of Oklahoma. Since 1989, the loan default rate stands at zero, 
while our Ozark Corporation for OCID, for Innovative Development 
lending program, has a default rate of 1 percent in the past five 
years. 

Of course, all of these, as you know, require a turndown by a 
bank, and as president of a bank, I am beginning to wonder if we 
don't turn down the good ones to get to the bad ones, because our 
default rate is higher than that of our bank. 

These loans represent an average loan size of $55,000 per busi- 
ness. The total pools of intermediary funds administered by Rural 
Enterprises, Incorporated is $3 million. These lending decisions are 
a cooperative effort of the Rural Enterprises board, staff, and local 
leaders. 

An example of this t5rpe of cooperative effort is the location of a 
company in my hometown in McAlester, Southern Star Foods. This 



is a poultry deboning plant. A $5.1 million financial package for 
this firm was prepared by Rural Enterprises' Financial Services Di- 
vision with assistance fi*om my bank in McAlester and the U.S. 
Small Business Administration and the McAlester Economic Devel- 
opment Service. This company opened in February of 1993 with 
200 employees, and today employs over 400. 

The continuation of the $433,000 in funding from USDA and the 
additional of $79,920 in funding through the Cooperative Extension 
Service will allow Rural Enterprises to continue expanding eco- 
nomic development efforts that USDA funds have provided since 
the first agreement between Rural Enterprises and USDA before 
1987. 

It is my opinion if as a Nation we are to remain competitive, we 
must improve, one, our ability to discover new technologies; two, 
get such technologies to the production shops from the laboratories; 
and three, provide avenues of financing for new and expanding 
rural small businesses. 

Because small businesses have the least access to new tech- 
nologies and risk financing, organizations such as Rural Enter- 
prises, Incorporated are crucial to filling these gaps. With this com- 
mittee's endorsement of support for continued funding. Rural En- 
terprises will be able to build on its solid foundation of assistance 
to the rural business and industry clients, and ultimately strength- 
en our Nation's position as one that is economically competitive. 

Thank you for allowing me to present this testimony, and if there 
are questions, our Executive Director, Mr. Tom Smith, is here with 
me. If you have questions, we will be glad to try to answer those. 

Mr. DURBIN. Mr. Freeman, with a zero percent default rate, Mr. 
Skeen and I are going to recommend that you have a position in 
the Federal Government here. The Farmers Home Administration 
needs you and a few others. We want to send you right back over 
there, and I am sure your stockholders back home will understand. 
That really is an amazing story, and very encouraging, too. 

What kind of longevity do these businesses have? You have been 
around now for 13 or 14 years. Small business is notorious for fail- 
ing over a certain period of time. And even if they don't default, 
how many live on and prosper? What kind of success rate? 

Mr. Freeman. We have a very good success rate. Tom has been 
with the organization longer than I have, but personally I am only 
aware of two that have defaulted since I have been on the board. 

Mr. Smith. That is correct. We have had two liquidations 
throughout the term of these loan programs. 

Mr. DuRBiN. Out of how many businesses? 

Mr. Smith. Our portfolio averages right now, we have — of course, 
we have some payoffs that have occurred, but totally we have fund- 
ed right out about 30 businesses out of these particular loan pro- 
grams. 

Mr. DuRBlN. You are saying the 28 are still in business? 

Mr. Smith. Yes, sir. 

Mr. Smith. Yes, sir. 

Mr. DURBIN. That is an amazing story. We can learn something 
from what you are doing in Oklahoma. Mr. Watkins will be glad 
I said that, too. He told us that for years. Now we have testimony 
to that effect. 



Mr. Smith. Congressman Brewster has been a good champion for 
us, too. 

Mr. DURBIN. Joe Skeen. 

Mr. Skeen. Thank you. 

I don't have any questions. I just want to make this observation. 
It is probably one of the most difficult areas of financing, rural 
communities. First of all, not very many people in the lending busi- 
ness ever understand what an agricultural or rural business has to 
contend with. On a recent talk show with my friend Mr. Durbin, 
we were talking about what we do in this Agriculture Committee, 
and we were talking about agricultural enterprises. We get a call 
from some fellow down in Georgia, who says. Why can't you run 
agriculture like we run our business? I had a long answer I would 
have liked to have given him, but I withheld. 

One piece of advice I have for people who want to criticize what 
we do in rural communities is, if you are a businessperson, you 
think you are really worth your salt, invest in one of these little 
rural businesses. If you want to really experience if you can handle 
the business, we welcome you in here to join the crowd. But I ad- 
mire you folks who do the financing. It is a tough, tough situation. 
I appreciate what you have done. It is a good record. 

Mr. Durbin. John Myers of Indiana. 

Mr. Myers. Thank you, Mr. Chairman. 

Tom, I have been there before. Wes had me down there. 

Mr. Smith. We were happy to have you with us. 

Mr. Myers. He kept coming back and bragging and telling us 
how great it was. It is good to see the success that you have had. 
Wes was certainly a champion of it. 

Bill, you carry on in those traditions. 

Mr. Brewster. In addition to the financing side, they have 
packaged most of the small businesses loan applications for secur- 
ing financing elsewhere. They do a tremendous job with all the 
small business. They do the financing on a lot of it or parts of the 
financing, but they do the packaging on a heck of a lot of others. 
When you can lay claim to 2,066 jobs in my district, that is impor- 
tant. 

Mr. Skeen. I think that says a whole lot. One of the things we 
have never learned to do across the board is take rural businesses 
and learn how to package them. And I think that is probably key 
to this thing. 

So once again, I commend you on being pioneers. We have got 
a lot to teach the rest of them. 

Mr. Myers. Bootstrap. 

Mr. Durbin. We have 69 million Americans who live in small- 
town America, that is about a fourth of our population. 

Mr. Myers. That is real living, too. 

Mr. Durbin. But the sad commentary is that our poverty rate in 
rural America is still higher than urban America. We like to see 
things like this to change it. 

Thank you. 

[The information follows:] 



RURAL ENTERPRISES, EVC. 

TESTIMONY BEFORETHE HOUSE OF REPRESENTATIVES 

AGRICULTURE, RURAL DEVELOPMENT, 

AND RELATED AGENCIES 
SUBMCOMMITTEE ON APPROPRIATIONS 

March 1, 1994 

WITNESS: 

JOHN FREEMAN, CHAIRMAN 

REI BOARD OF DIRECTORS 

DURANT, OKLAHOMA 



Mr. Chairman, as Chairman of the Board of Rural Enterprises, Inc., in Durant, Oklahoma, 
I express my thanks for the opportunity to address this committee on a matter of crucial 
importance to this country's economic future. Specifically, we are addressing assistance 
to small businesses and entrepreneurs in areas that make a difference in the success or 
failure of such entities. 

Rural Enterprises, Inc., is a private non-profit (501-C3) economic development 
corporation established in 1980 to provide assistance to individuals and businesses to 
improve the economic conditions of our service area. REI was formed to provide a 
diversity of services that were needed to develop prospective businesses and to assist 
existing businesses with chances of survival in an economically depressed area by applying 
a combination of innovative economic development tools consisting of 



• 



• 



Financial packaging services including SBA 504, SBA 7(a), conventional loan 
guarantee program, CDBG, FmHA Business & Industry, FmHA Infi-astructure, 
Intermediary Relending Program, OIFA and Ozarks Corporation for Iimovation 
Development; 

Database searches of NASA/Recon unclassified databases and over 700 commercial 
databases; a full document ordering service; technology transfer; innovation 
evaluations; promotion and encouragement of innovative ideas through new product 
and process fairs; 

Incubator assistance; and industrial development services. USDA's assistance has 
enabled REI to increase efforts toward regional economic enhancement, specifically 
to: 

Expand the geographic area in which tenants are recruited for the ten incubators in 
which REI is involved in Durant (3), Hugo, McAlester, Atoka, Bennington (3) and 



Stigler, and provide support services for incubator tenants and explore the feasibility 
of building additional incubators in the state of Oklahoma. 

• Participate in the continuing New Product and Process Fair, thereby encouraging the 
development of innovations. 

• Solicit and evaluate new products and processes which may result in the establishment 
of single product industries or maintain the flow of new products for existing 
industries. 

• Develop and continue an active literature program describing the services available 
through Rural Enterprises. This material is distributed as an outreach effort to other 
states, as well as within Oklahoma, to broaden economic development efiForts. 

• Provide financial loan packaging assistance in support of job creation opportunities. 

• Assist in plant expansion and manufacturing process improvement of existing small 
businesses. 

• Provide assistance to the Oklahoma Cooperative Extension Service including 
technology development consultation, patent searches, technology searches, and 
document procurement services. Specific services that have been improved through 
USDA's fiinding and examples of assistance provided through these services include: 

Industrial Incubators: Rural Enterprises' Industrial Incubator program was created in 
1980 with three incubator facilities located in Atoka, Hugo, and McAlester. Since its 
inception, this program has expanded to include a total often incubator facilities in 
Durant, Hugo, McAlester, Atoka, Stigler and Bennington. Through the small businesses 
located in these facilities, 210 jobs were created. 

REI's Industrial Incubator program offers beginning businesses a stable foundation on 
which to build long-term profitable concerns. These facilities consist of buildings for the 
specific purpose of starting new businesses and are designed to accommodate a variety of 
manufacturing industries. Buildings range in size fi-om 4,800 sq. ft. to almost 12,000 sq. 
ft. and have housed businesses such as machine shops, metal fabrication companies, 
electronic assembly and biomedical engineering firms. 

One of REI's newest incubator tenants is a manufacturer of hammer dulcimers, an ancient 
folk instrument that has experienced a tremendous revival in the last 20 years. This 
tenant's musical instrument and recordings are sold nationwide. Another incubator tenant 
has a primary line of children's fiimiture with additional lines of decorative oak shelves 
and clocks. Currently this tenant is working on a $50,000 furniture project for a school 
system. Cooperation by the local vow-tech has enabled the company to set up an 
assembly line and complete other modifications to the facility. 



Complementing the Industrial Incubator program is REI's Equipment Poolproject, the 
result of a grant awarded by the Office of Community Services(OCS) Discretionary 
Grants Program. In September, 1993, OCS awarded REI a $500,000 grant for an 
Equipment Poo! to help meet equipment needs for new business and industry. 

Financial Services: REI has been a Certified Development Company for the U. S. Small 
Business Administration since 1982. REI's Financial Services Division has provided 
technical assistance to entrepreneurs and businesses in obtaining financing totaling over 
$35 million since 1993 and 2,066 jobs have been created and/or retained in southeast and 
south central Oklahoma. Since 1989, the loan default rate for REI's Intermediary 
Relending Programs (IRPs) stands at 0% while REI's Ozark's Corp. for Innovative 
Development (OCID) lending program has a default rate of 1% in the past five years. 

One company which has received assistance through REI's Financial Services Division is a 
manufacturer of horse and stock trailers. The company made a $1 .5 million expansion to 
its facilities to meet changing market demands. A 30,000 sq. ft. building was added to its 
existing plant to produce a lighter and more energy-designed, economic trailer, today, the 
company manufacturers trailers fi-om composite materials, has 300 employees and sales 
reached $16 million in 1992. 

Another company which has been assisted is a poultry deboning plant. A $5. 1 million 
financial package for this firm was prepared by REI's Financial Services Division along 
with assistance fi-om a local bank and the U. S. Small Business Administration. This plant 
opened in February, 1993 with 200 employees. 

Technology Transfer: REI's Rural Technology Applications Team (RTAT) serves as an 
intermediary between the research scientists and private business. The Team provides the 
technical expertise necessary to help define problems and provide assistance to private 
industry in identifying and applying technology. This assistance is essential to small 
businesses who are usually oriented toward production and marketing but lack research 
and development capabilities. 

All REI divisions support the Cooperative Extension Service Technology Transfer Agent, 
who in turn performs outreach services that complement REI fiinctions. 



8 
NATIONAL RESEARCH INITIATIVE 

WITNESS 

RALPH QUATRANO, PRESIDENT, AMERICAN SOCIETY OF PLANT 
PHYSIOLOGISTS 

Mr. DURBIN. Dr. Ralph Quatrano with the American Society of 
Plant Physiologists. 

We will make your statement part of the record. 

Mr. Quatrano. Mr. Chairman, my name is Ralph Quatrano, and 
I am President of the Society of Plant Physiologists. I am also Pro- 
fessor of Biology and Chairman of the Department of Biology at the 
University of North Carolina, Chapel Hill. In the American Society 
of Plant Physiologists, I am also Chairman of its Committee on 
Public Affairs. Our society is made up of about 5300 scientists, aca- 
demic, government, and industry, and teachers also from all over 
the United States and 50 nations. 

A critical and important program within USDA that I would like 
to discuss today is the national research initiative competitive 
grants program, the NRI. I have had direct experience from two 
perspectives within the NRI — as a scientist whose research on the 
mechanisms by which plants withstand desiccation stress was sup- 
ported by NRI, and as program manager involved in the scientific 
review process in the NRI in Washington, D.C. for a year. 

The NRI is now the primary means by which the USDA broadly 
attracts and competitively funds the highest quality research rel- 
ative to food, agriculture and the environment. Since the NRI is 
open to all scientists working in diverse fields, but all related to ag- 
riculture, it has expanded a number of scientific disciplines contrib- 
uting to agricultural research enterprise in our country. 

Furthermore, the competitive research supported by the NRI oc- 
curs in all 50 States, at land grant colleges as well as private and 
State universities. 

Hence, it is a key and unique program of the USDA's research 
portfolio that complements other programs in the ARS and CSRS. 
This broadly based research effort within the NRI has greatly in- 
creased the breadth and diversity of our understandings of how our 
crops and other plants function and how they interact with the en- 
vironment. This knowledge base has been the source of information 
from which solutions to practical problems arise. 

Basic biological knowledge of plants as well as plant-pest inter- 
actions, for example, can lead to crop protection strategies, ones 
that are biologically based and that do not involve chemical treat- 
ments. For example, plant parasitic nematode worms are among 
the most devastating pathogens of the world's food crops, causing 
an estimated damage of about $77 billion in food and fiber crop 
losses in 1987. Scientists of North Carolina State University, for 
example, with the support from the NRI, have identified that point 
in the root where nematode worms feed. This discovery could lead 
to a genetically engineered plant which is resistant to this pest and 
may overcome many disadvantages of chemically based pest control 
strategies. 

Plants of this type will have advantages both in productivity and 
for the environment. This work initially supported by the NRI now 



has industrial support from companies such as Hybritech Seed, 
RJR Nabisco and Monsanto. 

Further development of the necessary knowledge base is in jeop- 
ardy not only because of reduced funding in government programs 
like the NRI, but also since industry is downsizing their basic re- 
search component. To be competitive globally, U.S. agricultural 
companies will more than ever rely on universities to continue to 
build an ever-broadening and detailed knowledge base for them to 
tap for applications. 

From personal experience another valuable component of the 
NRI funding is the support it provides for the training of the next 
generation of agricultural scientists. My last three-year grant from 
the NRI helped me support two postdoctoral students who are now 
professors at Clemson University and Pennsylvania State Univer- 
sity, as well as the training of three graduate students. It also al- 
lowed three undergraduate students to participate in research that 
has led to their enrollment in professional schools for postgraduate 
education. 

NRI funding has allowed this example to be repeated hundreds 
of times throughout the Nation. Hence, the relatively small pro- 
gram of the NRI has contributed substantially to the training of 
the next generation of agricultural scientists, as well as helping to 
build a knowledge base that will serve as a source of future appli- 
cations to the agricultural industry. 

However, many programs within the NRI are still operating with 
startup funds only. They need to be expanded to better address im- 
portant problems of agricultural research. These programs were 
able to fund only a small percentage of the new proposals submit- 
ted in fiscal year 1993. 

This low funding rate, besides meaning that as much as 87 per- 
cent of the new scientific ideas were declined, many for lack of 
funding, also strongly discourages submissions of new proposals be- 
cause of the effort required for submission versus the poor chance 
of success. 

The lack of necessary funding also results in lower grant awards, 
thus slowing research progress. The funding crunch increased in 
fiscal year 1994 because of the budget rescission and other factors 
which result in a funding of approximately 60 fewer research pro- 
posals. 

Funding the full $160 million proposed for NRI would be a step 
in the proper direction to properly fund the important research as 
originally envisioned by the National Research Council in its report 
and by Congress in its $500 million authorization. 

Mr. Chairman, thank you for an opportunity to testify today. I 
also have written remarks I would like to submit for the record. 

Mr. DURBIN. Thank you. You don't have to sell me on agriculture 
research. I believe in it. Unfortunately, in Congress we have the 
equivalent of the Flat Earth Society which is opposed to most sci- 
entific advancement, particularly anything involving Federal ex- 
penditures. And we do our best to overcome their dim-witted view 
of the world, and we will continue to. 

You have pointed out, for example, the problem of nematodes. I 
know we have spent a lot of money on this problem, and if we can 



10 

score a breakthrough here in dealing with it, it is going to mean 
big cost savings to producers and to consumers. 

I am sure there are many other areas that you are working on 
that have equal or greater promise, and we will do our very best 
to meet the administration's funding request under very tight cir- 
cumstances. 

Mr. Skeen. 

Mr. Skeen. Thank you. I share your concern, Mr. Chairman. 

Doctor, the thing that keeps us in this agricultural ball game is 
the kind of research you do, because our technology is better than 
anybody else's. That is why 2 percent of the population can feed the 
rest of them and do it in pretty good style. We appreciate the work 
you do. 

Mr. DURBIN. Thanks for joining us. 

[The information follows:! 



11 




American Society of Plant Physiologists 

15501 Monona Drive. Rockville. Maryland 20855-2768 • telephone 301-251-0560 • fax 301-279-2996 



STATEMENT OF 

THE AMERICAN SOCIETY OF PLANT PHYSIOLOGISTS 

BEFORE THE 

SUBCOMMITTEE ON AGRIOJLTURE, RURAL DEVELOPMENT, 

FOOD AND DRUG ADMINISTRATION, 

AND RELATED AGENCIES 

COMMITTEE ON APPROPRIATIONS 

U.S. HOUSE OF REPRESENTATIVES 

ON 

MARCH 1, 1994 

RELATING TO THE 

PROPOSED FISCAL YEAR 1995 APPROPRIATIONS 

FOR RESEARCH AT THE U.S. DEPARTMENT OF AGRICULTURE 

NATIONAL RESEARCH INITIATIVE COMPETITIVE GRANTS PROGRAM 



12 



Mr. Chairman, my name is Ralph Quatrano and I am Professor of 
Biology and Chairman of the Department of Biology at the University 
of North Carolina at Chapel Hill. I eim also the Past President of 
the American Society of Plant Physiologists (ASPP) and Chairman of 
its Committee on Public Affairs. The American Society of Plant 
Physiologists is made up of approximately 5,300 academic, 
government and industry plant science researchers and teachers from 
the United States and more than 50 other nations. 

A critical and important program within USDA that I would like to 
discuss today is the National Research Initiative Competitive 
Grants Program (NRICGP) . I have had direct experience from two 
perspectives within the NRICGP — as a scientist whose research on 
the mechanisms by which plants withstand desiccation stress was 
supported by the NRICGP and as a progrcim manager involved in the 
scientific review process in the NRICGP in Washington, DC for one 
year. 

In 1989, the National Research Council of the National Academy of 
Sciences produced a report. Investing in Research: A Proposal to 
Strengthen the Agricultural Food and Environmental System, that 
called for an expanded public investment in research concerning 
food, agriculture and the environment. Major recommendations of 
this report were to increase competitiveness of U.S. agriculture, 
improve human health and well-being, and enhance natural resources 
and the environment. As a result, the NRICGP was established in 
1991 within USDA with the enactment of the Food, Agriculture, 
Conservation and Trade Act of 1990. The NRICGP is now the primary 
means by which the USDA broadly attracts and competitively funds 
the highest quality research relative to food, agriculture and the 
environment. 

The research supported by the NRICGP includes such critical areas 
as food safety and processing for value-added products (the 
importance of which have been exemplified by the recent E. coli 
outbreaks) , entomology, weed science, and biological control 
research (all important in responding to pest outbreaks and 
pesticide issues) , animal health and well-being (vital for 
understanding the recent resurgence of tuberculosis in dairy cattle 
and the transfer of disease from feral to domestic pig 
populations) , plant responses to the environment (critical research 
for problems such as flooding, salinity, freezing and global 
change) , rural development and ecosystems research (vital in issues 
such as proper implementation of ecosystem management and in 
wetlands conflicts) . 

Since the NRICGP is open to all scientists working in diverse 
fields but all related to agriculture, it has expanded the number 
of scientific disciplines contributing to the agricultural research 
enterprise in our country. Furthermore, the competitive research 
supported by the NRICGP occurs in all 50 states at land grant 
colleges, as well as at other private and state universities. 
Hence, it is a key and unique program component of the USDA's 
research portfolio and it complements other programs in ARS and 



13 



CSRS, 

This broadly based research effort within the NRICGP has greatly 
increased the breadth and diversity of oxir understanding of how 
crop and other plants function and how they interact with the 
environment. This Icnowledge base has been the source of 
information from which solutions to practical problems arise. 
Basic biological knowledge of plants as well as plant-pest 
interactions can, for instance, lead to crop protection strategies, 
ones that are biologically based and that do not involve chemical 
treatments. For example, plant parasitic nematode worms are among 
the most devastating pathogens of the world's food crops, causing 
an estimated damage of $77 billion in food and fiber crop losses in 
19S7. Scientists at North Carolina State University, with the 
support from the NRICGP, have identified that point in the root 
where nematode worms feed. This discovery could lead to a 
genetically engineered plant which is resistant to this pest and 
may overcome many disadvantages of chemically-based pest-control 
strategies. Plants of this type will have advantages both in 
productivity and for the environment. This work, initially 
supported by the NRICGP, now has industrial support from companies 
such as Hybritech Seed, RJR Nabisco and Monsanto. 

Further development of the necessary knowledge base is in jeopardy 
not only because of reduced funding in government programs like the 
NRICGP, but also since industry is downsizing their basic research 
component. To be competitive globally, US agricultural companies 
will more than ever rely on universities to continue to build an 
ever broadening and detailed knowledge base for them to tap for 
applications. 

From personal experience, another valuable component of the NRICGP 
funding is the support it provides for the training of the next 
generation of agricultural scientists. My last three-year grant 
from the NRICGP helped me support two postdoctoral students who are 
now professors at Clemson University and Pennsylvania State 
University as well as the training of three graduate students. It 
also allowed three undergraduate students to participate in 
research that has led to their enrollment in professional schools 
for postgraduate education. NRICGP funding has allowed this 
example to be repeated hundreds of times throughout the nation. 
Hence, the relatively small program of the NRICGP has contributed 
substantially to the training of the next generation of 
agricultural scientists as well as helping to build a knowledge 
base that will serve as a source for future applications to the 
agricultural industry. 

However, many programs within NRICGP are still operating with start 
up funds only, and need to be expanded to better address many 
important problems in agricultural research. These programs were 
able to fund only a small percentage of new proposals submitted in 
FY 1993. This low funding rate, besides meaning that as much as 87 
percent of the new scientific ideas were declined, many for lack of 
funding, also strongly discourages submission of new proposals 



14 



because of the effort required for submission versus the poor 
chance of success. The lack of necessary funding also results in 
lower grant awards, thus slowing progress in research. 

The funding crunch increased in FY 1994 because of the budget 
rescission and other factors, which will result in the funding of 
approximately 60 fewer research proposals. Additionally, in 
response to requests from the agricultural and scientific 
communities, the NRICGP created a new program in FY 1994 to fund 
agricultural systems research out of existing funds. Because the 
NRICGP created this program out of existing funds, money will be 
available to fund only three or four agricultural systems grants in 
FY 1994. The agricultural systems program, and the DOE/NSF/USDA 
Joint Program on Collaborative Research in Plant Biology, which has 
been funded from existing monies since FY 1992, currently place 
further strains on the existing research programs. Funding the 
full $130 million proposed for NRICGP would be a step in the proper 
direction to properly funding the important research as originally 
envisioned by the National Research Council in its report, and by 
Congress, in its $500 million authorization. 



15 
HUMAN NUTRITION RESEARCH 

WITNESS 

DENNIS BIER, M.D., DIRECTOR, CHILDREN'S NUTRITION RESEARCH 
CENTER 

Mr. DURBIN. The next witness is Dr. Dennis Bier of the Chil- 
dren's Nutrition Research Center. 

Dr. Bier. Thank you. 

Mr. Chairman, Members of the subcommittee, it is a privilege to 
submit this testimony on behalf of the Children's Nutrition Re- 
search Center. I came to the CNRC last July from Washington 
University in St. Louis where I was on the faculty for 17 years. I 
came to the CNRC for one reason, and that reason was a truly 
unique scientific opportunity: The CNRC is the best place world- 
wide to conduct research on significant nutritional questions in 
pregnant women, lactating women, their infants, children and ado- 
lescents. 

The tremendous opportunities to make an impact in pediatric nu- 
trition are clear. Five of the leading 10 causes of death in the Unit- 
ed States are attributable at least in part to the diet, and there are 
firm indications that most if not all of these have their origins in 
childhood. 

It is much less costly in the long run to understand the nutri- 
tional factors contributing to good health, particularly during preg- 
nancy in childhood, than to simply treat diseases. Thus, the mis- 
sion of the CNRC is to find ways in which better food can produce 
healthier children now and healthier adults tomorrow. 

The CNRC is unique among the ARS human nutrition research 
centers if having human, animal and plant scientists working to- 
gether under one roof. We are further unique in that this associa- 
tion occurs on a major medical campus. 

The USDA has been a leader in human nutrition research for 
101 years, and this research continues to grow in importance. The 
ARS human nutrition research centers are uniquely well suited to 
this mission. In fact, one of the reasons that these centers exist is 
that although nutrition research is increasingly viewed as vital, it 
is chronically underfunded by other agencies such as the NIH, 
which has traditionally concentrated on cell biology and more dis- 
ease-driven questions. 

The CNRC has a long track record of producing data, the bulk 
of which produces data of practical importance to the citizens of 
this country. These are far too numerous to summarize here. I will 
mention only a few recent highlights. 

For example, our scientists recently found that cigarette smoking 
severely reduces the amount of mother's milk and alters the nutri- 
tional content of that milk. Similarly, we are working at the mo- 
ment to determine the nutritional needs of pregnant, adolescent 
girls who have a high incidence of low-birth-weight babies. There 
is a new area of research we very much need to become involved 
in. It is now very clear that nutrition contributes to the growth of 
the human embryo at the most fundamental level. 

For instance, I know you are aware of the recent CDC rec- 
ommendations that all women of childbearing age consume supple- 
ments of folic acid, one of the B vitamins. This is expected to re- 



16 

duce the incidence of neural tube defects by about 50 percent. The 
role of folic acid in this progress is at the most basic level because 
this event takes place in the first few weeks of pregnancy when the 
entire embryo is less than two tenths of an inch long. 

Similarly, in animals, for example, molecular manipulation of the 
terminal vitamin C receptor gene can cause deformities in the off- 
spring. We believe such interactions during critical periods of em- 
bryonic investment is critical to understand the nutritional needs 
for optimal development, but we do not now have an active re- 
search program in this area. We believe it would take approxi- 
mately $1 million in new funding to start this effort, which is abso- 
lutely essential from the public health perspective. 

Finally, we are working to accurately translate research findings 
about nutritional needs to practical, understandable recommenda- 
tions about food for the general public. The news media is recogniz- 
ing the CNRC as a source of accurate nutrition information. In the 
last two years the annual number of newspaper articles cited by 
CNRC research doubled to 443, and there were an estimated 43 ar- 
ticles in national newspapers, such news magazines as Good 
Housekeeping, in addition to a number of radio spots and the like. 

We have for many years actively worked with other USDA pro- 
grams to speed application of our work. In fact, the Extension Serv- 
ice last year placed their national program leader for infant and 
maternal health at the CNRC. She is the only national program 
leader based outside of Washington. 

We would like to thank Members of this subcommittee for the 
strong support you have given the CNRC in the past. You are mak- 
ing a high-pay-off investment in healthy children, and we urge you 
to continue that investment. 

Thank you. 

Mr. DURBIN. Doctor, I am a big fan of what you are doing and 
what your center is trying to accomplish. I will do my very best to 
make sure that with limited resources, we continue to give you 
what you need to do your final work. 

Let me ask you a couple of practical questions, if I might. 

We started talking about folic acid and included a reference to 
it in the last appropriation bill, to try to get some frame of ref- 
erence in all of the different nutrition programs that we deal with, 
and to have them focus on it. Since then, there have been some 
breakthrough discoveries and I believe as a government we are 
moving forward as a matter of public policy. 

Incidentally, I think the State of Texas was ahead of us on this 
issue, one of the public health departments that really adopted folic 
acid levels as one of their goals early on. 

Dr. Bier. Certain areas of Texas have nodes of increased defects 
as do areas of New Mexico right across the border. So this is an 
important health issue in southwest Texas. 

Mr. DuRBiN. We have the Food and Drug Administration in this 
subcommittee as well and we have talked to Dr. Kessler about this. 
I would like, if you could, to share your thoughts on how we could 
address this issue. 

The importance of folic acid is in the very earliest stages of preg- 
nancy, usually before a woman discovers she is pregnant. As a re- 
sult, it suggests we might be talking about fortifying some foods 



17 

with folic acid that are common in this country; or at least as an 
alternative, once a woman has had her first child, to try to put on 
a diet rich in folic acid, anticipating a second pregnancy. What are 
your thoughts from a public health viewpoint in dealing with this? 

Dr. Bier. I am on the FDA Food Advisory Committee and the 
Folic Acid Subcommittee. The issue of recurrence of tubal defects 
was the one easiest to deal with, because a woman who has had 
a child needs to consume supplements. Unfortunately, that rep- 
resents perhaps 5 percent of the cases. The more pressing issue is 
the woman who is not pregnant and has not had a child with a 
neural tube yet. 

It is clear that I think most everyone who has advised the FDA 
on this have felt that supplements alone are going to be difficult 
to solve this problem. People just don't take that many supple- 
ments. People who are not pregnant, something like 50 percent of 
the pregnancies are unplanned, so as you know the FDA has been 
considering fortification options, with regard to replacing foliated 
grain products. 

There is some consensus that that should be done, and in fact 
our committee did vote for foliation. There were several options 
presented. One is 70 micrograms per hundred grams of grain of 
flour, and that is the restoration level of foliate. That is the amount 
of foliate removed during the milling process. 

The second option was twice that amount. Then the amounts 
went up to as high as five times the amount. 

The CDC, which as you know has presented the recommenda- 
tions for supplemental folic acid, would like to see the higher doses 
of fortification, because they believe that that will in fact reach the 
largest number of women with regard to raising the foliate intake. 

Right now this is an area of some debate and I don't think there 
is uniform consensus. My own opinion on this is that a safe ap- 
proach, meaning restoration or 2X restoration, is the safest ap- 
proach, I think it is very difficult to find that that would be harm- 
ful, and in the meantime what is going to happen to the diet with 
all of the publicity on this, the changes that are likely to occur with 
processed foods, et cetera, are probably going to change the back- 
ground folic acid intake in those women and accomplish the addi- 
tional amounts necessary. 

Mr. DURBIN. Do I understand too that excessive amounts of folic 
acid pose some health threat to senior citizens? 

Dr. Bier. That is correct. 

Mr. DURBIN. Is 2X well below that level of danger? 

Dr. Bier. Of course one of the problems in science is deciding 
precisely what that number that causes harm is. There is not an 
absolute consensus on that. The consensus safe amount that the 
committee reached in its deliberations would allow 2X fortifications 
without exceeding that amount in elderly adults. 

Mr. DURBIN. What are some common sources of folic acid? 

Dr. Bier. Various green vegetables, things of that sort. 

Mr. DURBIN. Citrus? 

Dr. Bier. Some. 

Mr. DURBIN. I have a special interest in the dangers of smoking 
and use of tobacco products, and I notice your reference to research 
on nursing mothers and the impact of smoking. I am kind of inter- 



18 

ested in your personal opinion as to how we can get this message 
out to pregnant women in America, not only about the dangers 
when they nurse but also the dangers during pregnancy of smok- 
ing. 

Dr. Bier. I really — if anyone knew the answer to that question, 
we would probably be doing it. But I think the success of advertis- 
ing for smoking, that is, for the tobacco manufacturers, that has 
been so successful, that I think our efforts should be directed to- 
wards similar approaches describing the harms of smoking. 

Mr. DURBIN. I know it is a tougher question. I will keep asking 
it, though. 

Mr. Skeen. 

Mr. Skeen. You are very persistent, Mr. Chairman. 

Doctor, let me ask you a question in regard to young women in 
particular dealing with nutrition. You mentioned that most of the 
new entrants into the smoking habit are young women, who are 
also those less inclined to have a normal or rational intake of cal- 
cium. And we are doing a lot research in the agriculture areas 
about making milk more palatable and acceptable and so forth, and 
also encouraging young women to keep their intake of calcium at 
levels when they are young. 

Has this got a lot to do with the extension of our life-span, both 
from the standpoint of people who practice good nutritional habits 
but also on the children? 

Dr. Bier. I think it is becoming clear that one of the — that the 
major time that you deposit a significant amount of calcium in your 
skeleton is just before puberty and during adolescence. This is a 
crucial time for laying down the backbone of the skeleton for what 
happens later. 

Much of the early research on osteoporosis focused on later in life 
and has been frankly relatively unsuccessful, and I think it is be- 
cause we are looking in the wrong place. At least from a pediatric 
perspective, we feel we have to spend a lot more time making sure 
the bone is deposited properly in the first place. From the perspec- 
tive of agriculture, that means dairy products and things that con- 
tain high sources of calcium. 

Mr. Skeen. Thank you. 

Mr. DURBIN. Mr. Myers. 

Mr. Myers. On your first paragraph when you refer to certain 
diseases including five which were traced back to diets of early 
childhood, cancer is one of them. Before another appropriations 
subcommittee we had Dr. Sam Broder, and I remember last year 
asking him about the study, about whether it is heredity or envi- 
ronment or diet or many other things that could contribute to that. 
He told us there is no conclusive evidence at this time, regardless 
of all the studies they do — I asked him, being a farmer, about red 
meat. He said, tonight I am going to have a bacon- wrapped steak; 
does that answer your question? 

So contrary to what you are saying here, if you have something, 
could you provide — not today — provide for us information about 
early childhood diets contributing towards cancer. 

Dr. Bier. I would be happy to do that, but I think my point in 
that question is more that healthy diets, there is now a fair 
amount of evidence that antioxidants present in foods may in fact 



19 

have effects on inhibiting cancer. I wasn't implying that certain 
foods cause cancer. I think the data for that is really very "debat- 
able," would be a kind word. 

Mr. Myers. We are doing a lot of things. Beta carotene, there are 
a lot of things we think, but nothing is conclusive. 

Dr. Bier. Other foods, for example, the effects of cholesterol on 
atherosclerosis, are much firmer. 

Mr. Myers. Stroke 

Dr. Bier. Stroke, right. 

Mr. Myers. Cancer is one thing which we have been examining 
very closely. 

Thank you. 

[The information follows:] 



20 



Testimony by 

Dennis Bier, M.D. 

Director 

Children's Nutrition Research Center 

Mr. Chairman and members of the Subcommittee, it is a privilege 
to submit our testimony to the Subcommittee on behalf of the 
Children's Nutrition Research Center (CNRC) . I came to the CNRC last 
July from Washington University in St. Louis, where I was a faculty 
member for 17 years. As a pediatric endocrinologist, my interests 
include diabetes, cholesterol, and growth problems. The close links 
between these and nutrition led me into nutrition research. 

I came to the CNRC for one reason. That reason was a truly 
unique scientific opportunity. This opportunity exists today in 
pediatric nutrition research in general and in pediatric nutrition 
research at the CNRC in particular. First, the particular — the 
CNRC is the best place worldwide to conduct nutrition research on 
significant questions involving women and children. Because of the 
unique mix of facilities and scientists at the CNRC, we can do work 
that no one else can do. Further, since we are located in the Texas 
Medical Center, we benefit directly from the vast institutional 
resources and scientific expertise available there. 

There is no doubt that there is a great need for the research 
that we are doing. The relationship between poor nutrition and 
disease is clear and well -documented. 

More importantly, the relationship between good nutrition and 
health maintenance has been demonstrated repeatedly by the scientific 
conununity. My redirection in emphasis is not merely a linguistic 
tool. As each of you struggles with the issue of health care for all 
citizens, accessible, affordable strategies that prevent disease 
should logically receive a higher priority than relatively 
inaccessible, expensive approaches that address the problem after it 
has become established. 

The tremendous general opportunities in pediatric nutrition are 
clear. Of the ten leading causes of death in the United States, five 
— heart disease, cancer, strokes, diabetes, and atherosclerosis — 
are attributable at least in part to diet. Moreover, there are now 
firm indications that most, if not all, of these begin in childhood. 
We as a nation should do more than close the barn door after the 
horse has left. It is much less costly in the long term to develop 
an understanding of the nutritional factors contributing to good 
health, particularly during pregnancy and in childhood, than to 
simply treat diseases. This is precisely what the CNRC is doing. 

The Children's Nutrition Research Center is dedicated to work on 
the food needs of mothers and of children from infancy through 
adolescence. The CNRC is unique among the ARS human nutrition 
centers in having human, animal, and plant scientists working 
together under one roof. We are further unique in that this 
association occurs on a medical campus. Thus, in an unbroken chain, 
scientists at the CNRC link basic agricultural research with 



21 



nutritional investigation in humans. The CNRC's mission is to find 
ways in which better food can produce healthier children today and 
healthier adults tomorrow. 

The production and consumption of food and its relationship to 
health have historically been a key part of the mission of the 
Department of Agriculture. This is the 101st year of human nutrition 
research in the USDA, and this research continues to grow in 
importance. Furthermore, the ARS human nutrition research centers 
are uniquely well-suited to address nutrition research issues of 
great practical importance to the American public. In fact, one of 
the reasons that these centers exist is that, although nutrition 
research is increasingly viewed as vital, it is chronically 
underfunded by other agencies such as the NIH and NSF who have 
traditionally concentrated on cell biology and more disease driven 
questions. Nutrition, by its nature, is a whole-animal or whole- 
human science. In addition, many of the most important nutrition- 
health issues require long-term studies to get answers. By and 
large, NIH nutrition research awards have historically concentrated 
on shorter-term projects. 

The research conducted at the CNRC is peer-reviewed and thus held 
to the highest academic standards. Further, our scientists compete 
successfully for research funds through peer-reviewed, competitive 
processes such as at the National Institutes of Health, and all CNRC 
research is also overseen by an outside advisory board composed of 
leading nutrition scientists from around the world. 

The CNRC has a long track record of producing excellent research 
data, the great bulk of which applies directly to nutritional issues 
of practical importance to the citizens of this country. In order to 
comply with the Subcommittee's requested limits on materials placed 
in the record, I will mention only a few highlights. 

Calcium Requirements for Children 

We are making exciting advances in understanding the calcium 
needs of young girls and the impact of these needs later in life. We 
have found that current Recommended Daily Allowances (RDAs) for 
calcium intake for young girls are not adequate. We believe that 
children need much more calcium at much younger ages than previously 
thought. Girls who do not get enough calcium early in life are at 
greater risk of osteoporosis, a debilitating bone disease, later. 

We are also examining the impact of heredity on the body's 
ability to absorb calcium and build strong bones. Results from this 
research could help us identify vulnerable groups, such as those at 
risk from osteoporosis, and intervene with dietary measures. 

Dairy products supply about 2/3 of all dietary calcium, so this 
research has obvious implications both for commodity programs and for 
feeding programs such as school lunch, WIC, and Food Stamps. 



22 



3 

Nutrition During Pregnancy and Lactation 

The CNRC has consistently contributed to the important issue of 
nutritional needs during pregnancy and lactation. The Center has 
provided data on almost every aspect of diet intake and energy 
expenditure during these crucial periods for mother and child; data 
too extensive to summarize here. 

As a small practical example, our scientists recently found that 
cigarette smoking severely reduces both the amount and the 
nutritional value of mother's ff.ilk. Smoking mothers produce 
significantly less milk. In addition, their milk contains 20% less 
fat, which is the baby's primary source of calories. This may 
explain why smoking mothers tend to wean their babies sooner. 

Similar work, also with very practical national consequences, is 
currently underway in our active research to determine the 
nutritional needs of pregnant teenagers. Very little is known about 
the nutritional requirements of pregnant adolescents and the smaller 
babies born to teenaged mothers are a significant financial and 
social burden both to the families and to the health care system. 

Likewise, we have an extremely active research effort in the 
methods and formula compositions needed by very low birth weight 
babies, whose hospital care invariably costs more than $1,000 and 
often more than $2,000 per day. Our approaches are allowing many of 
these preemies to leave the hospital up to 10 days sooner than they 
might receiving more conventional formulas and feeding techniques. 

From a more basic, but nonetheless practical, perspective the 
development of a simple, single-cell fertilized egg into a healthy 
baby is an extraordinarily complex biological process. That 
nutrition contributes to this process at the most fundamental level 
is now becoming very clear. 

For instance, I know you are aware of recent CDC recommendations 
that all women of childbearing age consume supplemental folic acid, 
one of the B vitamins. This supplement is expected to reduce the 
incidence of neural tube defects by about 50 percent. The role of 
folic acid in normal closure of the embryonic neural tube, necessary 
for proper formation of the brain and spinal cord, is at the most 
basic molecular level of fetal development since the responsible 
events take place during the first 4 weeks of pregnancy, when the 
entire embryo is less than two-tenths of an inch long. 

In animals, molecular manipulation of a vitamin A receptor gene 
causes physical deformities in the offspring. Similarly, zinc, a 
trace element of long-standing nutritional interest in pregnancy 
because of its role in fetal growth, is now known to also play a 
pivotal role in early embryonic development since zinc is essential 
for the binding of certain regulatory proteins, including the vitamin 
A receptor protein mentioned above, to DNA in order to "turn on" the 
specific genes required for development. 



23 



4 

Currently, due to funding constraints, the CNRC does not have an 
active research program in these areas of nutrient-gene interactions 
during critical periods of human embryonic development. We believe 
initiation of this line of research is crucial for the understanding 
nutritional needs for optimal development. It would take 
approximately $1 million in new funding to start this effort. 

Metabolic Research Unit 

Many of our studies, such as those on pregnant teenagers, require 
an environment where we can closely monitor our study participants. 
The facilities are there in our Metabolic Research Unit, but we need 
additional funding of $3 million to fully staff and operate them. 
Currently our hours of operation are limited by the lack of staff to 
care for volunteers who are willing to come in. 

Plant Physiology Onit 

We also need to fully activate our Plant Physiology Unit. This 
unit is in essence a very high-tech greenhouse used both to study the 
basic processes of improving nutrient composition of plants and to 
grow plants labeled with stable isotopes (non-radioactive tracers) 
used to follow the absorption and metabolism of nutrients. 

By using this unit to produce foods that are labeled with stable 
isotopes, we can determine how children and their mothers actually 
use real foods and how that bioavailability is impacted by processing 
methods. Most nutrition studies focus on nutrients, but farmers, 
food processors, and consumers are concerned with food, not just 
nutrients. Bridging that gap is an important part of our work. 

One study just getting underway looks at alternative sources of 
calcium. We have shown that girls in particular do not drink enough 
milk to get even the current RDAs of calcium. Some people say they 
can get calcium from other sources, such as vegetables. We have 
grown green beans with labeled calcium and are beginning a study 
comparing calcium absorption from those green beans with calcium 
intake from milk. 

Hutrltion Information 

We are working to accurately translate research findings about 
nutrient needs into practical, understandable recommendations about 
food needs for the general public. We publish a quarterly 
newsletter, "Nutrition and Your Child," that recently won the first 
Creative Nutrition Education Award from the Pediatric Nutrition 
Practice Group of the American Dietetic Association. The citation 
noted that the newsletter "has become an important teaching, 
educational, and training tool." 

The media is also recognizing CNRC as a source of accurate 
nutrition information. In the last two years the annual number of 
newspaper articles citing CNRC research doubled, to 443; TV 
interviews increased almost 60%; radio interviews increased fivefold; 



24 



and articles in national magazines, such as Good Housekeeping, Child, 
Parenting, and others, increased from 2 to 43. 

We have also established a Nutrition Information Service that 
reviews nutritional material for other government agencies, testifies 
at hearings, such as School Lunch, and answers questions from the 
public and other government agencies. Members of this group have for 
many years actively worked with Extension, WIC, Child Nutrition, and 
other USDA programs to speed the application of our work. 

In fact, the Extension Service last year placed Karen Konzelmann, 
their National Program Leader for Infant and Maternal Health, at the 
CNRC in order to facilitate this needed communication between 
nutrition research and nutrition education. She is the only National 
Program Leader based outside of Washington. This year she has 
established relationships with a broad range of scientists and 
educators both in and out of government, and she has conducted a 
nationwide needs assessment to identify priority issues related to 
nutrition research, education, and training at the grassroots level. 

Conclusion 

Our mission is to find ways to produce healthier children today 
and healthier adults tomorrow. As a byproduct, these studies will 
also help the nation's agricultural industry to produce more 
efficiently, to document the nutritional value of their products, and 
to tailor those products as necessary to better meet the nutritional 
needs of future generations. 

We are doing the best that we can under difficult circumstances. 
We have had level funding since FY 1992, and we have not increased by 
more than the inflation rate since 1990. In fact, since 1990 the 
real purchasing power of our annual appropriation has shrunk by over 
$1.2 million. Despite this we are making very good progress in our 
existing programs. 

However, our ability to pursue needed, new areas of research, 
such as the impact of nutrition on brain development and functioning 
and the impact of nutrient-gene interactions, is severely 
constrained. Science is now in the process of defining the impact of 
nutrients on genes that control development of the embryo, as 
witnessed by the recent FDA-CDC announcements on folic acid and 
neural tube defects. These new research programs will address very 
practical needs of pregnancy through studies in pregnant women. The 
expansion needed to implement these programs at the CNRC will require 
additional funding of about $1 million. 

We thank the members of this Subcommittee for the strong support 
that you have given the CNRC in the past. You are making a high- 
payoff investment in healthy children. We urge you to continue that 
investment by increasing the Center's operating budget by $5 million, 
to the originally-envisioned full funding level of $16 million, so 
that we can fully carry out our mission as defined by Congress. 



25 

STORED-PRODUCTS INSECT RESEARCH AND 
DEVELOPMENT LABORATORY 

WITNESS 

HON. JACK KINGSTON, A REPRESENTATIVE IN CONGRESS FROM THE 
STATE OF GEORGIA 

Mr. DURBIN. Congressman Jack Kingston. 

Mr. Kingston. Thank you, Mr. Chairman. 

Mr. DURBIN. We are going to make your entire statement a part 
of the record. If you would Hke to summarize it, we would appre- 
ciate it. 

Mr. Kingston. Basically, my views, I believe, are shared some- 
what, I hate to say in their entirety, but I think generally speak- 
ing, by Representatives Cynthia McKinney, Sanford Bishop, Roy 
Rowland and Senator Sam Nunn, as you can see by the letter we 
have attached in our statement, attachment A. 

In essence what we are talking about is the Stored-Products In- 
sect Research and Development Laboratory, at Saurand, Georgia. 
When you buy grits, pancake mix, something like that, they try to 
determine how insects are getting in there and how to prevent in- 
sects from getting in there, and work for alternative packaging and 
that sort of thing. That is part of their mission statement. 

The facility is actually located in Representative McKinney's dis- 
trict, but many of the staff people live in mine. I don't believe it 
would save money to close the facility, because it is leading high- 
humidity, high-temperature R&D lab in the Nation. So many of the 
costs incurred because of closing it would negate any potential sav- 
ings in moving the facility. And that doesn't even talk about the 
personnel transfers, and I don't believe there is any recommenda- 
tion to reduce the personnel if we move them to other locations. 

Communications from ARS to the lab employees make clear the 
agency's intent to begin transferring personnel by mid- 1994, even 
though written guidance refers to obtaining congressional approval 
in the budget. If personnel are moved now, then the mission of the 
lab is significantly compromised. 

ARS has used misleading and unreliable information regarding 
the condition of the facility site and equipment, and has used in- 
flated estimates of several maintenance items. Rather than go into 
details on that, I just refer you to attachment B, which shows some 
of the kinds of repairs that are needed and some that have already 
been done, and the true costs. 

I personally went to the facility about two weeks ago, and while 
the ARS report says that the buildings are in need of repair, this 
is a picture of the main building right here, and it is an extremely 
nice-looking facility. It is far from something that is falling down 
and outdated and so forth like that. I have plenty of these pictures, 
but this is not a facility that is about to be blown over by the wind 
and on which maintenance has not been kept up with. 

I have pointed out that moving the lab would not save money. 
It simply redirects the funds. USDA plans to use the funds else- 
where, and claims that closing the lab would result in savings over 
a long period of time. This is not borne out by USDA's own figures. 
There is a great likelihood that USDA will incur significant cost 
over and above current expenses by trying to close the lab and de- 



26 

commission or relocate the cobalt irradiation unit which is cur- 
rently housed at the site. 

The lab is probably more important now than ever as Congress 
seeks to reduce the volume of potentially toxic pesticides used in 
agriculture production and storage. We must maintain ongoing re- 
search and development activities such as those conducted at the 
lab in order to find effective, safe replacements for the more toxic 
compounds. 

In addition, the lab has been responsible for finding alternative 
methods for packaging, climate control, and biological control to 
prevent insect damage to commodities and processed foods during 
transit and storage. 

There are a number of letters on this, but I guess what I would 
say is because of the Southeast, having higher humidity than other 
agricultural areas, some of the insect problems that we have in the 
South are unique, and if this lab was moved to the Midwest where 
it is snowing several months of the year, you are going to have a 
different type infestation than you would in the South. 

That is not necessarily in the written testimony, but that is one 
of the problems that the scientists have told us, that in order to 
get a lab which represents the real world in the agricultural busi- 
ness community, you would need to have one that is located in the 
Southeast. 

Mr. DURBIN. Thank you very much for your testimony. 

Do you know where this research is to be moved to? 

Mr. Kingston. There is talk of moving part of it to Fresno, Cali- 
fornia. There is another similar lab in Florida, I believe, but it is 
only doing a part of what the Savannah is doing. So as we under- 
stand it, the research is going to Fresno. 

Mr. DuRBiN. The USDA has proposed closing I think 19 different 
facilities, 18 in the United States and one overseas. And yours is 
the first testimony raising questions about the wisdom and cost 
savings of such a move. Thank you for doing that. 

You have raised some points that we are going to pursue with 
USDA. Before it is over, we will have to sit down with them and 
discuss the rationale of these closings. This won't reach the level 
of the Base Closing Commission, but it still is important for the 
people working there and for the missions involved that we ask the 
tough questions and try to come up with some answers. 

Mr. Skeen. 

Mr. Skeen. As I gather, the research is done mostly on grains, 
insects in stored grain products? 

Mr. Kingston. Yes, sir. I don't think the exact breakdown of 
what it is between that and toxics, but I would say that is correct. 

Mr. Skeen. I would think if you were going to do that kind of 
research, you would go to a place with high humidity. I would have 
thought they would move it out to where the grain producing area 
is, and not in California. 

Mr. Kingston. That is correct. 

Mr. Skeen. It doesn't make a lot of sense to me. Maybe I am 
missing something. 

Mr. Kingston. There is a type of bug found in the Southeast 
they tell me stays in the corn all year long, as soon as the corn is 



27 

grown, whereas in other parts of the country you would not find 
that bug staying in the grain year-round. So you are exactly right. 

Mr. DURBIN. Ms. Kaptur. 

Ms. Kaptur. I have no questions, Mr. Chairman. I thank the 
gentleman for his testimony and we will take it to heart. 

Mr. DuRBiN. Mr. Myers. 

Mr. Myers. You keep bugs out of flour, that is going a long way. 
In Indiana I keep flour in the refrigerator. I opened it up and it 
did have bugs in it. I don't know how it got there. I think they 
packed them in it. They add protein, I don't know. 

Mr. Kingston. My wife's grandfather, one of his first jobs in a 
grocery store when he was about 12 years old was to put flour on 
a sieve to strain the bugs out and put them in the sunshine so the 
bugs die. It is because of labs like this we don't have to have those 
jobs anymore. 

Mr. Myers. Good point. Tell me which one goes through the lab 
so I can buy the right one next time. 

Mr. DURBIN. The other possibility is that Mr. Myers needs a new 
Frigidaire. 

[The information follows:] 



28 



Statement by the Honorable Jack Kingston 
Georgia First District 

Subcommittee on Agriculture, Rural Development, Food 

and Drug Administration, and Related Agencies 

House Committee on Appropriations 

Tuesday, March 1. 1994 

2362 Raybum House Office Building 

Washington, D. C. 20151 

Mr. Chairman: 

Thank you for letting me appear today regarding an item in the 
proposed FY 1995 Agricultural Research Service (ARS) budget. I believe 
I also represent the views of House Members Cynthia McKinney, Sanford 
Bishop, and J. Roy Rowland - and Senator Sam Nunn, as indicated by a 
copy of their letter attached (Attachment A) for the record. 

USDA has proposed closing the Stored-Products Insect Research and 
Development Laboratory (SPIRDL), located in Congresswoman Cynthia 
McKinney's 11th District in Savannah, Georgia. The facility employs 
about 39 persons, 17 of whom reside in my adjacent First District. 

In closing SPIRDL, USDA does not save any money! Instead, the 
funds now used to operate SPIRDL would be "redirected" to other ARS 
locations. Yet, SPIRDL is the leading high-humidity, high-temperature 
R&D laboratory dedicated to the detection, prevention, and sate 
eradication of insect pests occurring in stored agricultural products - both 
bulk commodities, and packaged, processed, value-added agricultural 
goods. Closing SPIRDL will likely result in greater costs, not less, and 
it appears USDA won't wait for Congressional approval of the '95 
budget before beginning to close-out the Savannah lab. 



29 



Honorable Jack Kingston (Ist-GA) 
Appropriations Subcommittee on 

Agriculture & Related Agencies 
Tuesday, May 1, 1994 



Communications from ARS to SPIRDL employees make clear the 
agency's intent to begin transferring personnel by mid-1994, even though 
written guidance refers to "Congressional approval" of the budget 
proposal. If significant personnel transfers are already arranged prior to 
Congressional approval, if any, then the mission of SPIRDL is 
significantly compromised regardless of the final budget outcome. 

ARS has used misleading and unreliable information regarding the 
condition of SPIRDL facilities, site, and equipment and has used inflated 
estimates of several maintenance items. In the sake of time, I would 
refer the subcommittee to "Attachment B" for a complete analysis of 
SPIRDL's buildings, equipment, and needed maintenance. I believe you 
will find SPIRDL is definitely not an "outdated, antiquated facility which 
would require large amounts of funding to bring up to current standards" 
as some in ARS have publicized (see Attachments C and D). 

Mr. Chairman, I want to be creative and constructive as we seek to 
reduce levels of Federal spending. However, as I have already pointed 
out, the funding for the SPIRDL facility in Savannah would not be "saved" 
since USDA plans to simply "redirect" those funds to other operations. 
Claims that closing SPIRDL would result in a savings over a longer term 
are not borne out by USDA's own figures, and there is a very great 
likelihood that USDA will incur significant costs over and above current 
expenses by trying to close SPIRDL and decommission or relocate the 
cobalt irradiation unit which is currently housed at the site. 



30 



Honorable Jack Kingston (Ist-GA) 
Appropriations Subcommittee on 

Agriculture & Related Agencies 
Tuesday, May 1, 1994 



The research mission at SPIRDL is probably more important now 
than ever before. As Congress seeks to reduce the volume of potentially 
toxic pesticides used in agricultural production, storage, and 
transportation, we must maintain ongoing research and development 
activities such as those conducted at SPIRDL in order to find effective, 
safe replacements for the more toxic compounds. In addition, SPIRDL has 
been responsible for finding alternative methods of packaging, climate 
control, and biological control to prevent insect damage to commodities 
and processed food products while they are being stored and transported. 

Just one of many letters from food and commodity processors is 
attached to today's statement (Attachment E) to help the subcommittee 
understand just how important the SPIRDL facility is in helping to ensure 
a safe, insect-free food supply in the future. This particular letter also 
underscores the fact that there are no other commercial, academic, or 
USDA/ARS facilities which can perform the work now being handled by 
the Savannah laboratory. 

The SPIRDL laboratory is the only facility that has the warehouse 
space necessary to test insect-resistant packaging, treatment protocols for 
warehouses and packaged products, and methods of detecting and 
monitoring pest populations in warehouses. Again, this research has 
become increasingly important with the loss, and pending loss, of 
chemicals such as methyl bromide, phosphine, and other fumigants. 



31 



Honorable Jack Kingston (Ist-GA) 
Appropriations Subconunittee on 

Agriculture & Related Agencies 
Tuesday, May 1, 1994 



The location of the Savannah facility also gives it a unique capacity 
to address the problems of insect pests on stored products in the warm, 
humid, southern region of the country, where insect pests are active 
throughout the year. Not only does grain from the region suffer heavy 
losses, but grain shipments from other regions is exposed to high pest 
populations as it passes through export terminals in the South, such as 
New Orleans which is a major export terminal for Midwestern crops. 

A laboratory such as SPIRDL in Savannah - with cooperators in 
Georgia, Florida, South Carolina, and Alabama, and with access to port 
facilities in the South is essential in testing the effectiveness of alternative 
control methods in a humid, subtropical climate. SPIRDL works closely 
with the Georgia ports at Savannah and Brunswick, and through 
cooperative agreements can thoroughly and effectively test new protocols 
in a highly cost-effective manner. 

Mr. Chairman, I again thank you for allowing me to appear here 
today on such short notice. I thank you and the Members of the 
subcommittee for your attention, and for the concern I know we share 
about finding realistic ways to trim spending, while also protecting our 
ability to ensure a safe and wholesome food supply for Americans and 
our world customers in the future. 



-END- 



77-387 0—94- 



32 



Attachment A 

Con^tifi of ti}t Winitth States; 

J^ouit of iKepredentatibed 
niatfbmston, BC 20515 

February 17. 1994 - 



Honorable Mike Espy, Secretary 
U.S. Department of Agriculture 
14th Street & Independence Ave., S.W. 
Washington, D. C. 20250 

Dear Mr. Secretary, 

We are writing to register our concern about the decision outlined in the FY 
1995 budget to close the Stored-Product Insects Research & Development 
Laboratory (SPIRDL) in Savannah, Georgia, and " redirecting " the funds for other 
purposes in Manhattan, Kansas, Gainesville, Florida, Fresno, California, and 
Washington, D.C. This decision would likely not cause as much consternation if 
the funds were truly "being saved," however, it appears that is not the case. 

The SPIRDL in Savannah is apparendy the only USDA facility which 
addresses the problems of insect infestation and insect damage to stored crops 
(everything fi'om grains to peanuts to processed, value-added products) located in 
a high-humidity/high-temperature environment. Since the Southeast United States 
presents a unique challenge in our attempts to minimize stored-product infestation 
and damage because of the larger number of insect organisms prevalent under such 
climatic conditions, their propensity to proliferate under such conditions, and - in 
many instances — their strildngly different biological diversity and resistance to 
existing control methods. 

Additionally, since methyl bromide use is to be restricted (or prohibited) by 
EPA in the relatively near future, the expertise of scientists at SPIRDL becomes 
increasingly important as we seek environmentally acceptable replacements for this 
pesticide which is of vital significance to the survival of many types of agriculnaral 
production throughout the South and Southeast -- including your home State of 
Mississippi. Relocation of key scientific investigators, the delays involved in re- 
establishing their facilities, and the certainty that at least portions of existing 
experiments would have to be started over at such new locations will cause a 
critical delay, and almost certainly will hamper our efforts to find effective 
alternatives for methyl bromide. 



33 



Honorable Mike Espy 
February 17 1994 
Page Two 



Also, your budget document doesn't take into account the fact that SPIRDL 
currently has on-site an experimental irradiation unit which utilizes radioactive 
cobalt. We are informed that the costs of de -activating this unit, the possibility of 
site remediation, and the necessary Environmental Assessments and/or 
Environmental Impact Statement studies and related activities (which will be very 
costly) are not adequately reflected in the Department's budget figures and 
calculations of any cost-savings related to closing SPIRDL. One indication of the 
additional costs is the recent determination by the State of South Carolina that 
transportation of the irradiation unit and its radioactive cobalt would not be 
permitted over highways in that State. 

Mr. Secretary, we share your commitment to "continuing work related to 
the highest priority national research needs." As discretionary funds grow 
increasingly scarce, we also believe the Department must have some flexibility in 
order to meet these needs. However, we are concerned that with the decision to 
close SPIRDL, the Department is creating a research vacuum which it cannot meet 
elsewhere. Moreover, we are concerned that the costs of relocating or 
decommissioning the cobalt irradiation facility at SPIRDL may likely negate any 
"savings" which might otherwise be anticipated by closing the facility. 

We urgently seek your attention to this situation, and request that you 
arrange an opportimity to meet with us at your earliest convenience. Please let us 
hear from you as soon as possible. 

Sincerely, 



McKinney, M.C/ J C — ^ Jack Kingston, ^.C. 





Qywv^^ 



Sam Nunn, U.S.S. 



34 



Attachment B 



Stored-Product Insects Research and Development Laboratory in Savannah. Georgia 



One principle justification provided by the Agricultural Research Service (ARS) for closing the 
Stored-Product Insects Research and Development Laboratory (SPIRDL) in Savannah, Georgia, 
is that the facility is old and inappropriate for modem research. These are the facts: 

1 . The main laboratory building at Savannah was constructed at about the same time as the 
laboratories in Gainesville, Florida and Manhattan. Kansas (late 1960"s and earl> 
1970's). It is no less modem than either of the other laboratories. 

2. The buildings that house the shops and the biological control research program are good 
steel buildings that were constructed no more than five years before the main laboratory 
building. 

3. A steel research warehouse (120 x 60 feet) was constructed in 1978 and is an excellent 
facility for research on insect resistant packaging and detection and monitoring of insect 
pests in warehouses. 

4. A cold storage building (43,000 cubic-foot capacity), which was constructed in 1981. 
provides safe storage for a wide range of products used for insects rearing and research 

5. Six, 1,000-bushel metal bins equipped for aeration, were constructed in 1992 for a 
biological control pilot test and will be available for other research when this test i^ 
complete. 

6. SPIRDL has a mechanical grain handling facility that was constmcted in 1988 This 
consists of twelve hopper-bottom bins ( 1 .000 bushels each) and a pit and conveyors for 
loading and unloading. 

7. There are ten 5,000-bushel grain bins (old but still very useful) on site and numerous 
portable al uminum sheds of various sizes. All of these contribute significantly to our 
research capacity. 

8. SPIRDL has five buildings that were on the site when it was first occupied by the 
U.S.D.A. in 1945. Four of these were constructed in the 1930's for use by C.C C 
They were faced with brick to match the nuin laboratory building just before it was 
constructed. All have been remodeled a number of times since 1965. They are still very 
serviceable buildings. One houses the poiicKle residue lab, another houses chemical 
control research (it contains special chambers for testing space treatment aerosols) and 
a third houses research on insecticide resisiarwc and part of the biological control 
research. The fourth building was recently convened to a single-room warehouse to test 
M.R.E.'s for the Department of Defense The other old building on the site is a large 



35 



warehouse (date of conslruction unknown) that was probably on the site when it was part 
of a fairground. It is in good repair and serves very well as a warehouse. It also houses 
the fumigation research lab. 

9. The SPIRDL research equipment (analytical instruments, environmental control 
equipment, equipment for automatic data acquisition, computer hardware and software, 
etc.) has been effectively updated over the last 4 or 5 years and is state of the art 

The ARS justification for closing the Savannah facility also states that the estimated cost of 
bringing the facility up to modem, safe standards is more than $3 million. The estimate of S3 
million was provided by the ARS Facilities Division after one cursory site visit by their 
engineers and an engineer from the South Atlantic Area Office in Athens. The estimate includes 
the cost of repaving, correction of drainage problems, major roof repairs, miscellaneous 
building repairs, a facility deficiency study, work on HVAC systems, utility upgrades, minor 
renovations and minor alterations. They have an estimate of $29, OCX) to repave the roads and 
parking lot. They have already corrected the drainage problem. The main laboratory building 
needs a new roof and they have obtained an estimate of $130,(X)0. All but two of the other 
buildings have new roofs. The cost of re-roofing the remaining two would be $7, (XX) - $10,000 
each. The work on the HVAC systems to meet OSHA requirements is probably not needed, ai 
least in the main laboratory building. When the fume hoods in this building are operating, they 
provide 100% fresh air exchange as required. The fume hood stacks need to be lengthened at 
a cost of about $8,000. One cannot associate the other items included in the list with any needed 
work, and they are probably included as "fudge factors." Obviously, this does not add up lo 
more than $3 million. 



36 




DEPARTMENT OF DEFENSE 
ARMED FORCES PEST MANAGEMENT BOARD Attachment C 

FOREST GLEN SECTION. WRAMC 
WASHINGTON. DC. 20307-5001 



February 1, 1994 



Dr. Ralph A. Bram 
U.S. Department of Agriculture 
Agricultural Research Service 
National Program Staff 
10300 Baltimore Avenue 
BuUding 005. BARC-West 
Beltsville. MD 20705-2350 

Dear Dr. Bram: 

The Armed Forces Pest Management Board Council recently passed a unanimous 
recommendation to express the Department of Defense's support for research performed at the 
Stored-Product Insects Research and Development Laboratory, Savannah, Georgia. As was 
evident from this year's Annual Review of USDA Research of Interest to the Department of 
Defense, the Department is greatly interested in the Laboratory's stored products research which 
is of military importance. Their 1994 status report aptly addressed this research. 

Of special interest is that research which can be incorporated directly into stored products 
integrated pest management plans such as insect detection in stored products. The cooperative 
work of Savatmah's research scientists at DoD installations is an example of this research. 

We recognize the importance of this stored products research and ask the U.S. 
Department of Agriculture to maintain this capabiUty in meedng DoD's stored-product research 
needs. 

Sincerely, 



-^^^^^T-T^o^ 



Herbert T. Bolton 
Captain. Medical Service 

Corps. U.S. Navy 
Executive Director 




37 



United States Agricultural National Beltsville, Maryland 

Department of Research Program 20705 

Agriculture Service Staff 



February 14, 1994 



Attachment D 



Captain Hertjert T. Bofton 
Department of Defense 
Armed Forces Pest Management Board 
Forest Glen Section, WRAMC 
Washington, D.C. 20307-5001 

Dear Captain Bolton: 

Thank you for your letter of February 1 , transmitting the recommendation of the Armed 
Forces Pest Management Board Council to support research performed at the Stored 
Product Insects Research and Development Latxaratory, Savannah, Georgia. 

The President's fiscal year 1 995 budget proposal recommends closing the Savannah 
latwratory. Though the latxjratory is adequately funded to conduct its planned 
research, facilities at Savannah are old, inappropriate for today's research, and in 
need of costly repairs and modernization. The estimated cost of just bringing them up 
to modem, safe standards is more than $3 million. Further, the Agency has under- 
utilized facilities at the U.S. Grain Marketing Research Laboratory, Manhattan, Kansas, 
and the Insect Attractants, Behavior and Basic Biotogy Laboratory, Gainesville, 
Rorida. Redirection of the major portion of the resources to these locations would 
enhance the disciplinary diversity and critical mass at each. Other portions of the 
resources would be used to strengthen high priority programs on alternatives to methyl 
bromide and grain quality issues Important to export. 

To the extent possible, the Agricultural Research Service (ARS) will continue to 
address those stored products pest research needs of highest priority to the 
Department of Defense. We appreciate the Armed Forces Pest Management Board's 
continued interest In, and support of, all the pest management research programs in 
ARS. 

Sincerely, 




RALPH A. BRAM 
National Program Leader 
Medical & Veterinary Entomology 
and Parasitology 



38 



Attachment E 



K 



Ralston Purina 
Company 



W. Patrick McGinnis 

Presideni 

Chiel Executive Officer 



Grocery Products Group 

October 25, 1993 



The Honorable John C. Danforth Sr. 
249 Russel Office Building 
Washington, DC 20510 

Dear Senator Danfoith: 

It has recently come to our attention that reorganization efforts 
witlun the Agricultural Research Service of the Departnie|t of 
Agriculture could result in a reduced level of services firom the 
U.S.D.A. Stored-Product Insects Research and Development 
laboratory in Savannah, GA. This facility has been instrumental in 
die evaluation of several packaging improvements that have 
significantly reduced our level of insect-related product complaints. 
Other grocery manufacturers have similar programs in progress 
which would be greatly compromised if the laboratory was lost I 
would also like to point out diat there are no commercial, academic 
or other USDA-ARS laboratories with suitable warehouse facilities 
to conduct diis research. 

Infestation is a problem which costs the food industry millions of 
dollars per year in die form of reduced productivity, product returns 
and loss of good will from the grocery Hade and consumers. The 
increasing restrictions on fumigants and the general reduction in 
grocery sanitation programs have required us to quickly find 
packaging innovations diat can economically and safely provide us 
widi a way to prevent insects from contaminating our products. The 
direct efforts of the Savannah ARS Laboratoiy have led to various 
packaging improvements that have reduced our level of complaints 
up to 40% in some product categories. 



OMckerboord Square 
St. Louii, Mtsouri 63164 



39 



Senator Danforth 

Page 2 

October 25, 1993 



In conclusion, our cooperation with the Savannah facility has 
allowed us to make significant progress against a major problem that 
affects our business. We are anticipating a long term product and 
package testing program and have just entered into a funded 3 year 
Cooperative Research and Development Agreement with the 
laboratoiy. We would greatly appreciate your help in maintaining 
the Stored-Product Insects Research and Development Lab and the 
valuable service that it affords our industry. Would you please 
convey our concerns to Secretary Espy. Thank you. 

Sincerely, 




W. p. McGmnis 



WPM/wm 

bcc Mr. Carlo Hansen, 3RN 



40 
UNIVERSITY OF CALIFORNIA 

WITNES^ 

DR. KENNETH R. FARRELL, VICE PRESIDENT, UNIVERSITY OF CALI- 
FORNIA, DIVISION OF AGRICULTURE AND NATURAL RESOURCES 

Mr. DuRBiN. Dr. Farrell, University of California. 

Good to see you again. 

Mr. Farrell. Thank you. 

Mr. Chairman, I have a written statement which I would ask be 
included in the record. I will simply summarize that statement. 

I appreciate the opportunity to appear before the committee 
today to present to you two projects that we think are vitally im- 
portant to the Western region and American agriculture as a whole 
if it is going to retain its competitive position. 

The first of our requests is for continued funding of state-of-the- 
art research facilities at the University of California, Davis and 
Riverside, on a matching basis with the State of California, to as- 
sist in the development of technologies to reduce application of pes- 
ticides £ind to develop means for more effective control of an array 
of crop pests which threaten the economic viability of important 
sectors of American agriculture. 

The second request is for funding of a complementary research 
project to establish a Western region biotechnology consortium to 
accelerate research on the development of genetically engineered 
plants to better withstand environmental stress, improve quality, 
develop new products and provide genetic resistance to disease and 
insects. 

Funding for this project would also be on a matching basis with 
Western region universities and private sector organizations. 

For fiscal year 1995, we are requesting a total of $6 million in 
Federal funding for construction of pest containment and quar- 
antine research facilities on the campus at UC-Riverside, and for 
completion of working drawings Eind initial site preparation for a 
facility at the University of California, Davis. 

The Congress has previously appropriated through the USDA Co- 
operative State Research Service funds in the current fiscal year, 
and in each of the two years preceding that, totaling about $2.5 
million, which has been matched by the University of California 
with State funds. 

The proposed $6 million funding for fiscal year 1995 would com- 
plete Federal funding for the Riverside facility and move the Davis 
facility on schedule for completion of Federal funding in fiscal year 
1997. 

Total Federal funding at these two facilities over the five years, 
1992 through 1997, would total $17.5 million. Funds which will be 
matched by the university from State funds for a total project cost 
of $35 million. 

This request for continued Federal funding of these facilities 
emanates from a very long planning process by university sci- 
entists in cooperation with the USDA CSRS. This process included 
a needs assessment conducted in 1990-1991 at the request of 
USDA, and site visits and project evaluation by a panel of sci- 
entists appointed by the USDA. 

The panel concluded, and I quote: 



41 

Without regard to sources of funding, the review panel has concluded that this 
is an important, necessary facility, the construction of which would have an impor- 
tant impact on U.S. agriciilture. 

Construction of the facilities on both the Davis and Riverside 
campuses has been very carefully considered and designed as a sin- 
gle, integrated project to maximize research capabilities at the two 
campuses and to be responsive to both near and longer term needs 
of agriculture. 

The planned 21,000 laboratory and support facilities at Riverside 
are designed to accelerate research leading to the development of 
biological and other natural controls for a range of pests including 
the white fly and the medfly. 

The quarantine research facility at Davis will provide a state-of- 
the-art facility for research into environmentally compatible pest 
management strategies including bioengineering, genetically al- 
tered mechanisms, and other promising biotechnology applications 
for pest management. 

As noted by the USDA peer review panel, the scientific condition 
and security of facilities for research in these fields of science are 
currently grossly inadequate throughout the Western United 
States, including California. Although the proposed facilities are to 
be located on the University of California campuses, operated by 
university faculty and staff, with university financial support, the 
facilities when completed will provide opportunities for research by 
scientists from other universities and institutions in the Nation, 
particularly in the western region, and scientists from the Califor- 
nia Department of Food and Agriculture and the USDA. 

Thus, while the location is California, the facilities will provide 
opportunities for scientists well beyond State boundaries and will 
generate research results of national significance. 

Mr. Chairman, this is the single highest priority agricultural re- 
search-related proposal of the University of California for 1994- 
1995. We have strong support for this request from the California 
Department of Food and Agriculture, California agricultural indus- 
try leaders. Office of the Governor of California, Members of the 
California congressional delegation, and as I have noted, the Uni- 
versity of California, which has included funding in its long-term 
capital project. 

Our second request, $5 million annually in matching Federal 
funds through a USDA CSRS special grants program, is for the 
purpose of funding high-priority biotechnology research at facilities 
in the Western region such as those I have just described. The pro- 
posed consortium of universities. Federal laboratories, and private 
sector organizations in the Western region will provide, I believe, 
a very useful mechanism to ensure collaborative planning, effective 
priority setting, and funding of top-priority research projects in the 
region as a whole. This arrangement will also enhance the rate at 
which resultant new products and technologies are introduced from 
the laboratories into commercial practice. 

Upon funding of the proposal, the CSRS would be asked to con- 
duct a competitive process to select a lead university from within 
the Western region to house the program. The program would be 
administered by a secretariat of professionals composed of univer- 



42 

sity, Federal lab, and private sector members. The secretariat 
would appoint an executive director. 

All universities and Federal laboratories in the Western region 
would be eligible to compete for project funding. Universities and 
Federal labs outside the region could compete for funding by col- 
laborating with the principal investigator in a Western university 
or Federal lab. All awards would be based on scientific merit as de- 
termined by peer review and the ability to attract private sector 
and other non-Federal matching funds. 

Mr. Chairman, I want to express my appreciation for the commit- 
tee's support for pest containment and quarantine facility during 
the past three years, and hope that it will be possible for you to 
continue these important investments in agricultural research in 
fiscal year 1995. 

Thank you, sir. 

Mr. DURBIN. Thank you. 

We faced a dilemma last year, as you know. 

Mr. Farrell. Yes. 

Mr. DURBIN. This subcommittee has a great reputation for break- 
ing ground on facilities, not a very good reputation for finishing 
them. And we found ourselves overcommitted in terms of construc- 
tion. So we said to the University of California, take your pick, 
which one do you want, Riverside or Davis, and I believe the choice 
was Riverside when it was all over. 

The reason we asked the university to make that selection was 
that we had just completed a building at Riverside, a research fa- 
cility for some $25 million. And now I believe your testimony this 
year suggests that you still want both of them. 

Mr. Farrell. Yes, sir. We still want some funds for both facili- 
ties. As I have said, we view these as a single project. We are de- 
signed to be complementary, not duplicative. 

Riverside, for example, we are asking for funds to complete con- 
struction of a greenhouse and a new lab which will permit them 
to begin immediately to develop an expanded program of research 
using biological controls to deal with the problems, particularly of 
Southern California in the fruit and vegetable industry. 

Davis, on the other hand, is a longer-term investment, an invest- 
ment which calls for a new state-of-the-art facility that would en- 
gage in more sophisticated kinds of bioengineering. 

So we consider, Mr. Chairman, that one, these are separate parts 
of a single project. They are both needed, and in fact, sir, last year 
we did split the funds that the Congress gave us between the two 
facilities, as we are doing again this year administration fiscal year 
1994. So that both are on stream. 

Mr. DuRBiN. That is a little different than the way we have 
reached an agreement in the conference on this issue. I mean, we 
really basically said to the university. Decide where you want a 
building. Riverside or Davis, and what you are telling me is they 
decided to go ahead with both. 

Mr. Farrell. We decided to proceed in some funding in each. In 
Davis we are only at the beginning, the planning stages of the de- 
velopment. So there was very little of the funds that were used for 
that purpose. The majority did go to Riverside, and that is what 
we are proposing to do in fiscal year 1995 as well. 



43 

Mr. DURBIN. We will have the same debate this year, and fewer 
dollars to spend. 

Mr. Skeen, maybe you will figure this one out for us. 

Mr. Skeen. I don't have any answers. Let me ask you this ques- 
tion, though. Doctor. In this Western region biotech consortium, 
any other universities involved in this other than 

Mr. Farrell. Yes. We have had extensive discussion with sev- 
eral universities in the Western region, including Oregon, Washing- 
ton State, Arizona, discussions in New Mexico with John Owen and 
Company, Utah, and with Montana — I am sorry, with Idaho. Some 
of those will be forthcoming either at hearings or by informal con- 
tacts in support of this proposal. 

Mr. Skeen. We have had a Southwest consortium on plant stress 
that has been operative for some time. This is about the same 
group? 

Mr. Farrell. It is essentially the same group although it would 
be expanded, I think, beyond the current participation in that par- 
ticular consortium. 

Mr. Skeen. Thank you. Doctor. 

Mr. DURBIN. Ms. Kaptur. 

Ms. Kaptur. Yes, Doctor, I just had one question. On page 2 of 
your testimony you say that in no part of the country are the is- 
sues you discuss more critical than in California, in the West, 
where certain t3rpes of insect infestations threaten the viability of 
the region's fruit and vegetable production, accounting for almost 
two thirds of the Nation's total production of these commodities. 

What is the region? 

Mr. Farrell. The region being the 11 Western States. 

Ms. Kaptur. I thank you for that clarification. 

Mr. DURBIN. Mr. Myers? 

Mr. Myers. No questions. Thank you. 

Mr. DuRBiN. Dr. Farrell, thanks for joining us. 

[The information follows:] 



44 



STATEMENT OF KENNETH R. FARRELL 

VICE PRESIDENT, AGRICULTURE AND NATURAL RESOURCES, 

UNIVERSITY OF CALIFORNIA 



BEFORE 



HOUSE AGRICULTURE, RURAL DEVELOPMENT FOOD AND 

DRUG ADMINISTRATION, AND RELATED AGENCIES 

SUBCOMMITTEE ON APPROPRIATIONS 

March 1, 1994 

Mr. Chairman and Members of the Subcommittee: 

I am Kenneth R. Farrell, Vice President, Agriculture and Natural Resources, at the 
University of California. 

I appreciate the opponunity to provide testimony in support of two projects vitally 
important to Amencan agriculture and the retention of its competitive posmon. 

The first is a request for continued funding of state-of-the-art research facilities at 
the University of Califomm, Davis and Riverside, on a matchmg basis with the State 
of California, to assist in the development of technologies to reduce application of 
pesticides and to develop means for more effective control of^ array o crop pe^ s 
which threaten the economic viability of important sectors of Amencan agnculture. 

The second request is for funding of a complementary research project to establish 
a Western Region Biotechnology Consortium to accelerate research on the 
devXment of genetically-engineered plants to better withstand environmental 
strls improve quality, develop new products, and provide genetic resistance o 
reaseTnd insects. Fading of this project also would be on a matching basis with 
western region universities and private sector organizations. 

Mr. Chairman, as you know, public and private investments in ^g^cultural research 
in recent decades have undergirded much of the growth and Productivity in 
Lencan agriculture, the provision of an abundance of low-cost wholesome food 
Tr America^ consumers, and development of a highly competitive mu ti-bi^n 
dollar export trade essential to the American economy. However, U.S. public 



45 



investments in agricultural research have been eroding for some time in nominal 
terms, relative to total U.S. R&D investments, and relative to investments being 
made in agricultural research in several of the nations w^ith which we compete in 
international markets. We must find ways to reverse these ominous trends. And, 
Mr. Chairman, you also are keenly aware of the constraints with which agriculture 
must operate in the future as a result of regulations to protect and enhance 
environmental quality-regulations which have, among other effects, sharply reduced 
the availability of pesticides. While this is occurring, American agriculture is 
confi-onting a succession of plant pest invasions and growing resistance of pests to 
the pesticides which remain in use. 

These are matters of nationwide, urgent importance to agriculture, but in no part 
of the country are the issues more critical than in California and the West where 
infestations of Medfly, whitefly, Mexican fruit fly, and the potential invasion of the 
Africanized bee threaten the viability of the region's fruit and vegetable production 
accounting for almost two-thirds of the nation's total production of these 
commodities. We must enhance investments in research now if we are to have the 
means of resolving or mitigating these problems in the future. 

For fiscal year 1995, we are requesting a total of $6.0 million in federal funding for 
construction of pest containment and quarantine research facilities on the campus 
at UC Riverside and for completion of working drawings and initial site preparation 
for the facility at UC Davis. The Congress has previously appropriated, through the 
USDA Cooperative State Research Service (CSRS) budgets, funds in the current 
fiscal year and in each of the two preceding fiscal years totaling $2.5 million which 
have been matched by the University of California with state funds. The proposed 
$6.0 million funding for FY '95 would complete federal funding for the Riverside 
facility and move the Davis facility on schedule for completion of federal funding 
in FY '97. Total federal funding at the rwo facilities over the five years FY '92-'97 
will total $17.5 million-funds which will be matched by the University from state 
funds for a total project cost of $35 million. 

This request for continued federal funding of these facilities emanates from a long 
planning process by University scientists in cooperation with the USDA/CSRS. This 
process included a needs assessment conducted in 1990-91 at the request of USDA 
and site visits and project evaluation by a panel of scientists appointed by USDA. 



46 



This panel concluded "without regard to sources of funding, the review panel has 
concluded that this is an important, necessary facility (sic), the construction of 
which could have a significant impact on U.S. agriculture." 

Construction of the facilities on both the Davis and Riverside campuses has been 
carefully considered and designed as a single integrated project to maximize 
research capabilities at the two campuses and to be responsive to both the near- 
and longer-term needs of agriculture. The planned 21,000 asf laboratory and 
suppon facilities at Riverside are designed to accelerate research leading to the 
development of biological and other natural controls for a range of pests including 
the whitefly and Medfly. The 39,000 asf containment and quarantine research 
facility at Davis will provide a state-of-the-art facility for research into 
environmentally compatible pest management strategies including bioengineering, 
genetically-altered mechanisms, and other promising biotechnology applications for 
pest management. As noted by the USDA peer review panel, the scientific condition 
and security of facilities for research in these fields of science are currently grossly 
inadequate throughout the western United States including California. 

Although the proposed facilities are to be located on the University of California 
campuses, operated by University faculty and staff with University financial support, 
the facilities when completed will provide opportunities for research by scientists 
from other universities in the nation, particularly the western region, and scientists 
of the California Department of Food and Agriculture and the USDA. Thus, 
although the location is California, the facilities will provide opponunities for 
scientists well beyond state boundaries and will generate research results of national 
significance. 

Mr. Chairman, this is the single highest priority agricult\iral research-related 
proposal of the University of California for 1994-95. We have strong support of the 
request firom the California Department of Food and Agriculture, California 
agricultural industry leaders. Office of the Governor of California, and members of 
the California Congressional Delegation. 

Our second request"$5 million annually in matching federal funds through a 
USDA/CSRS special grants program-is for the purpose of funding high-priority 
biotechnology research at facilities in the western region such as those I have just 



47 



described. The proposed consortium of universities, federal laboratories, and 
private sector organizations in the western region will provide a mechanism to 
ensure collaborative planning, priority setting, and funding of top priority research 
projects in the region. This arrangement also will enhance the rate at which 
resultant new products and technologies are introduced into commercial practice. 

Upon funding of the proposal (a total of $10 million annually), the CSRS would 
conduct a competitive process to select a "lead" university within the western region 
to house the program. The program would be administered by a secretariat 
composed of university, federal laboratory, and private sector members. The 
secretariat would appoint an executive director. All universities and federal 
laboratories in the western region would be eligible to compete for project funding. 
Universities and federal laboratories outside the region could compete for funding 
by collaborating with a principal investigator in a western university or federal 
laboratory. All awards would be based on scientific merit as determined by peer 
review and the ability to attract private sector and other non-federal matching 
funds. 

This proposal has been discussed widely in the western region and is supported 
substantially by research administrators of the region. I anticipate that I will be 
joined in this request by my counterpans in several states of the region. 

Mr. Chairman, we are appreciative of the Committee's support in the past three 
fiscal years and hope that it will be possible for you to continue these important 
investments in agricultural research in FY '95 and the years beyond. 

That concludes my statement. I am prepared to respond to any questions which 
you or other members of the Committee may have. 



48 
TUFTS UNIVERSITY 



WITNESS 
DR. J LARRY BROWN, CENTER ON HUNGER, POVERTY AND NUTRI- 
TION POLICY, TUFTS UNIVERSITY 

Mr DURBIN Next, Dr. Larry Brown, from the Center on Hunger 
and Poverty and Nutrition Policy at Tufts University. 
Gk)od to see you again. 
Mr Brown. Thank you, Mr. Chairman. 
I will paraphrase my statement for the benefit of you and your 

""""l w^ld^ like to at least verbally, for personal reasons, perhaps for 
many of you, acknowledge the role of the late Dr. Jean Mayer, both 
S Stiating the work to establish the Center on Hunger Poverty 
and Nutrition Policy at Tufts university, but also the work 
throughout his professional life, because he did, I think, perhaps 
more than any single American to establish the value of nutrition 
SLnce and inject the research findings into public policy dating 
back from his^ days as the Chairman of the White House Con- 
ference on Food, Nutrition and Health under President Nixon. 

Mr Brown. Dr. Mayer believed that the university had a num- 
ber of resources which could be focused on the highly mvportant 
problem of hunger in America and it is his vision that is embodied 
Fn the work of our center there at Tufts. He died a year-and-a-half 
ago. l^d while we miss him, great people leave legacies and they 
also leave people like me in their wake, trying to carry out those 
dreams so we ?an have an impact on the health status of high-risk 
neoole in our Nation, particularly children. , . u i. 

^ I wouki Uke to review just momentarily the relationship between 
this committee and Congress and the Department. This project 
beean s^^rTyears ago with the Department of Agriculture doing 
Sibfnty study to determine whether or not the work center was 
fn the national interest, was commensurate with the goals of the 
USDA and whether or not it was duplicative. And I am happy to 
Fay that thTuSDA team that conducted the feasibility study 
u/animously recommended it to the Congress and this committee 
w«Q thP first to beffin the appropriations to make it a reality. 

Last yeaf we asked you for a larger appropriation than you were 
able to^live, which we certainly understand, but we are pleased 
that we hav; had now three continued years of support toward the 

construction of this facility. ^^ fV,;^ v*.nr which 

I am happy to be here to ask you for support this year, wmcn 
I hop?wm be the next to the last year, so that we can complete 
the pro-am In our view, we think that $5.25 mi lion would allow 
us to Xe close to construction on this entire P^-^J^^^' ^^^^^^^ ^^^^^ 

million altogether. The committee so far .^^f "f^,^ .^?.",5^^_"'bit over 
far made three grants totaling— appropriations, totaling a bit over 

^™s project altogether is a $30 million P'-f^t^^^™^ ^^^f;. 
sitv is going to— is committed to picking up two-thirds of the over 
all cistTit, and we are already staffing and operating center pro- 

^Through this process, we are very grateful that we have been 
able to work with the Department of Agriculture staff, not only in 



49 

terms of the facility per se, but programmatically, and we have 
gained an abiding faith that we can muster the resources of this 
university to begin to do things in a different way in our Nation 
so that we don't continue to look at hunger in America, note and 
measure its significance, know its outcomes, for example, for high- 
risk groups like the elderly and children, but not solve it. 

Despite the enormous amount of taxpayer money, I think that 
two things are quite clear. One is we have some programs that 
work very well and we need to utilize them, and secondly, just be- 
cause programs have been there forever doesn't mean that we need 
to continue them. Some things we need to do differently. 

I recognize, Mr. Chairman, that the center alone cannot solve the 
problem of hunger. Our goal, however, is to directly link research 
and the products of research to sound educational policies in the 
country and programs which protect the well-being of children in 
their formative years. 

I know that none of you would disagree with the fact that a lot 
of our programs are well intentioned but don't make a lot of sense 
in light of what we know now. And so by bringing these important 
elements together and disseminating important information to the 
public and policy-makers, I believe the center can play an impor- 
tant role in battling domestic hunger in the United States. 

I would like to conclude with two or three examples of the work 
of the center. We are now planning this March for the third sympo- 
sium on Capitol Hill, always in conjunction with one or more Mem- 
bers, to examine the policy significance of recent research over the 
last five or six years which links nutritional status and cognitive 
development in children. We know now in the scientific community 
things that we didn't know even a decade ago, probably even six 
or seven years ago, in terms of the subtle impacts and long and far- 
reaching impacts that undernutrition has on the cognitive develop- 
ment of our children. 

If you think about that, for example, in terms of our desire to re- 
form education, we literally are delivering damaged children to the 
schoolhouse door by letting hunger continue on such a widespread 
basis in this country. We are also evaluating other interventions 
designed to protect children from nutrition-related impairments, 
and we are spending a good deal of time trying to look at the etiol- 
ogy of hunger, particularly in terms of the economic resources of 
families. 

You mentioned, Mr. Chairman, earlier to another speaker, that 
poverty has grown substantially in rural areas. Interestingly 
enough, over the last — well from 1989 to 1992, poverty increased 
four times as fast in rural and urban areas — in rural and suburban 
areas, as it did in cities. So we have a widespread problem in the 
Nation which links very directly to the issue of hunger. 

I am grateful for the continued support that the committee has 
evidenced to this point and the partnership that Dr. Mayer began 
with the committee and Congress, and wish to express my grati- 
tude that we can work together with you on the problem of hunger, 
not simply to study it, but to see it as a solvable problem which 
our Nation has the capability of getting behind us in the near fu- 
ture. 

Thank you very much. 



50 

Mr. DURBIN. I was just asking Mr. Foster a question I would like 
to ask you. Dr. Brown, we have the Human Nutrition Center at 
Tufts University, built by the Federal Grovernment at the cost of 
$25 million or so. We put about $14 million a year into the oper- 
ation of that center. What is this new center going to do that is dif- 
ferent? 

Mr. Brown. That center, Mr. Chairman, as you know, is the 
Human Nutrition Research Center on Aging. It is a bench science 
center focusing predominantly on problems of the nutritional status 
of the aging and the interaction. Our center focuses both largely on 
children and also on the retail end of research, that is, looking at 
the policy significance of research. 

The other difference, the third difference would be that we are 
in fact not asking the Congress at all for any operational support 
for this. Tufts University has agreed that we will operate the facil- 
ity, the center and its programs, both operating costs and program 
costs, staffing, and so on, so it is simply to finalize the construction 
of the facility. 

Mr. DURBIN. Tufts focuses on problems of the aging and nutri- 
tion, but we also have another Federal facility in Houston that fo- 
cuses on nutrition and children. What will be the difference in 
terms of what you are setting out to do with this center and what 
is already being done in Houston? 

Mr. Brown. Sure, that is a good question, which I can answer. 
The facility in Houston, as you know, is the children's parallel to 
the Human Nutrition Research Center on Aging at Tufts Univer- 
sity. What we are doing with the Center on Hunger, Poverty and 
Nutrition Policy is focusing almost exclusively on the issue of hun- 
ger in America, on high-risk population groups, and on what 
science knows in terms of its meaning for public policy and pro- 
grams, so that we can do an evaluation — continue doing the eval- 
uation of programs which cost the Federal Government, as you 
know, $30 to $40 billion per year in order to understand better 
what works, what doesn't work, so that we can discontinue pro- 
grams that don't work and so that we can move, as this new re- 
search in this area of cognition and nutrition in children shows, to 
protect children much earlier than we have been picking them up. 

Mr. DURBIN. Let me see if I understand the costs that you have 
explained to us here. Total cost of $30 million. Tufts will pay for 
approximately two-thirds and then Tufts assumes all responsibility 
for staffing and operating this center which you are requesting; is 
that correct? 

Mr. Brown. That is right, yes. 

Mr. DURBIN. We have already invested about $3.5 million in this 
center? 

Mr. Brown. That is right. 

Mr. DURBIN. I am trjnng to calculate what our remaining obliga- 
tion is at the Federal level if Tufts is paying for two-thirds of it. 

Mr. Brown. We envisioned that the facility will cost somewhere 
between $12 and $13 million to construct. That is the construction 
costs of the building itself, which is what over the last several 
years we have been requesting the Congress to pay, and then the 
operating, maintenance, the research, the staffing of the facility on 
an ongoing basis will be the responsibility of Tufts University. 



51 

Mr. DURBIN. Well, I guess I misunderstood it then. It is not a $30 
million center for construction? 

Mr. Brown. No. No. 

Mr. DURBIN. It is $13 million. 

Mr. Brown. That is right. 

Mr. DURBIN. And you want the Federal Government to pay for 
all of that? 

Mr. Brown. For the facility alone, yes. 

Mr. DURBIN. And then beyond that Tufts is going to actually 
equip it, staff it and operate it? 

Mr. Brown. That is right. 

Mr. DURBIN. This is a little different approach than we have 
used on some of these. There is usually some sort of a match from 
the university involved in this. In this case, you are looking for 
100-percent construction? 

Mr. Brown. Well, Mr. Chairman, I can get you the details on 
that, but the match, for example, the — our staff, our person at 
CSRS has informed us, for example, that part of the match for the 
construction of the facility, the initial phases, for example, would 
be the value of the land, which I think is about $2.4 million or $2.3 
million. 

Mr. DURBIN. Okay, Mr. Myers. 

Mr. Myers. Thank you, Mr. Chairman. 

I don't think anyone could disagree that nutrition is so impor- 
tant, whether it be a child or adult, but particularly children who 
are victims often of noncaring parents or even a noncaring society, 
but the School Lunch Program is more than 50 years old now and 
some schools I understand already provide two meals, which origi- 
nally started as one. Then it became breakfast, now some I under- 
stand are providing a going-home meal. And yet we seem to be fall- 
ing further behind and I don't know what Tufts is going to be able 
to do about that. 

But I do recall several years ago we had an Under Secretary of 
Agriculture who objected to a doughnut that this committee helped 
start, a nutritious doughnut that children would eat, provided all 
the nutrients for breakfast. But she didn't like it because it wasn't 
teaching proper eating habits. 

Now, what are we going to do? Are we going to make sure the 
child gets proper nutrition? Are we more concerned that they use 
the right hand to hold the fork and have the spoon on the left side? 
Which is more important? 

Mr. Brown. Having grown up in schools in the State you 
represent 

Mr. Myers. A Hoosier. 

Mr. Brown [continuing]. And having gotten the benefits of the 
School Lunch Program, let me tell you that while all programs 
such as that can be improved, and you have seen some research 
findings on dietary fats in the research School Lunch Program, it 
is a program which is a resounding success on the part of the Con- 
gress and the American public. 

The problem that you refer to, however, and that is that we seem 
to keep getting further behind, is driven in large part, the research 
shows, by changes in the economy which produce greater economic 
vulnerability on the part of American families. Next week, for ex- 



52 



ample, Second Harvest, the national food bank network is going to 
be releasing the comprehensive results of a study that it has con- 
ducted over the last years. . , , t. . iU- ^ 

I think that all Americans, and certamly those of us in this room, 
will be very concerned about the level of hunger that they are now 
reporting, which gets to your point. There are programs we have 
such-which Members of this committee and Congress m general 
know about, the School Lunch Program, the School Breakfast Pro- 
gram, the WIC Program, which work very well. 

There are other programs, which I won t name now until I final- 
ize our research in the areas, which we don't think work well and 
which probably need to be significantly altered or changed. I repeat 
that just because programs have been in existence for a long time 
doesn't mean they are good, doesn't mean they work the best and 
doesn't mean that the American taxpayers are getting the benetits 
of their investment in terms of improving the nutrient status ot our 

^^Mr^M^RS. I think we have come a long way, no question. When 
I was in school, long before you were in school in Indiana, we didnt 
hrve a School Lunch Program. I lived on the edge of town, but I 
had to walk home because I couldn't brown bag the country kids 
riding in could, and I found a girl I kind of liked who lived in the 
country, so I told my mother to give me a brown bag so I could eat 
with Se kids at noon. They wouldn't let me. So we have come a 

^""^^think the answer is motivation, how to get those kids to eat the 
proper diet. We know how to feed them what, they should eat but 
we have eot to get them to do it. ^. j j 

Mr Brown. Mr. Myers, that, in fact, is an issue, continued edu- 
cadon of the American pubHc, but we don't have hunger m Amenta 
because our people are more ignorant than people in other ndustn 
alized nations that have solved their hunger problem; it is J^st that 
we have not yet learned how to move in to protect the well-bem^ 
S-ouryoung people, our future work force in terms of their nutri- 
ent slatus That is why we continue to see the problems we have 

°Mr. Myers. Thank you very much for your testimony. 

Mr. DURBIN. Ms. Kaptur. 

Ms. Kaptur. Thank you, Mr. Chairman. 

I don't have a question. I ust want to commend the doctor tor 
l.i^ wnrk and sav I hope as you do your research and you look at 
all thele pu^oj^ams like the School Breakfast Program, the 
School Lunch PrVam, the WIC Program, all the Programs that 
people term successes, and I voted for those .Programs that two 

Lrds be embedded in your brain f^^f ^^^^f.^ Pf^CiUet^^sed 
wp rrpatp all these Federal answers to actions that tamiiies usea 
IMZ^fJet^to bridge back to the famijy I think^^^^^^^^ 
that the Federal Government has to substitute for what isnt done 
in the home and we know we must do that but I thmk one ot the 
tragedies of many of these programs is we have forgotten that the 
first people who should feed children, are the mother and the fa- 
ther ^So I w^uld lust encourage you to "think Parent in your own 
work and perhaps the Nation 10 years from now will be in even 
better shape than it is today. 



53 

Thank you. 

Mr. Brown. I think that all of us share the ultimate goal that 
we not have to have these programs. The goal is not to have more 
people on food stamps, for example, but to have no people on food 
stsimps in this country. 

Mr. DURBIN. Thanks very much. Dr. Brown. 

[The information follows:! 



54 



TESTIMONY OF 

DR. J. LARRY BROWN, DIRECTOR 

CENTER ON HUNGER, POVERTY AND NUTRITION POLICY 

TUFTS UNIVERSITY 

BEFORE THE HOUSE APPROPRIATIONS SUBCOMMITTEE ON 

RURAL DEVELOPMENT, AGRICULTURE, AND RELATED AGENCIES 

TUESDAY, MARCH 1, 1994 



55 



Mr. Chairman and Members of the Subcommittee, thank you for allowing me the 
opportunity to testify here today. I will keep my remarks brief to make myself available for any 
questions that you might have. 

Let me begin by briefly describing the origin of this e^ort. Many of you were 
acquainted personally and professionally with the late Dr. J^n Mayer, former President of Tufts 
University. As such, you are familiar with the extraordinary contributions he made in the area 
of nutrition and public policy. Particularly through his work at Tufts University, nutrition has 
been transformed into a valued science which has borne important firuit for the American people. 
It was Dr. Mayer's belief that Tufts' unique efforts in the area of nutrition could be focused to 
make a difference on the seemingly intractable problem of hunger in America. It is that vision 
that is embodied in the Center on Hunger, Poverty and Nutrition Policy. 

Dr. Mayer is no longer with us and while we miss his vision and his leadership, he left 
this Center on a firm footing. In its short existence, the Center has already lived up to his faith 
in what it could accomplish. 

Before I describe in more detail the work we are doing at the Center, let me review the 
important paitnership the Center has with this Subcommittee, with Congress and the Dqnrtment 
of Agriculture. 

Several yean ago, dte Dqnrtment of Agriculture performed a feasibility study to 
examine the value and need for a facility to house this Center. After a unaninraus 
recommendation from the Dqnrtment of Agriculture review team, this Subcommittee led the 
way with several initial appropriations to get this effort off the ground. Last year we urged the 



56 



Subcommittee to make available a large sum to complete the effort and though we did not 
receive that full amount, we are pleased to have received continued support from this 
Committee. I am grateful to be here with you once again to ask that the Subcommittee continue 
its support so that we can move quickly to complete this important project. In our view, an 
appropriation of $5.25 million will allow us to move forward in our effort. Last year we 
requested approximately $12 million, and our request this year simply reflects our sensitivity to 
the other pressures on this Subcommittee. 

This is a project for which the overall costs will well exceed $30 million and Tufts has 
committed to contributing approximately two-thirds of the cost. Tufts University is already 
staffing and operating the Center, and we will continue to do so in the future. 

Throughout this process we have worked closely with the Department of Agriculture staff 
and inevitably we have benefitted from that relationship by modifying and enhancing the work 
of this Center. Along with the Department of Agriculture we have gained an abiding sense of 
the difference this Center can make in the quality of life for many high-risk Americans. 

The problem of hunger in America is not simply that it effects so many people, but that 
we have been so unsuccessful in solving it. Despite the enormous sums of taxpayer's money 
that we have devoted toward ending hunger, the sad fact remains that in the last fifteen years - 
- particularly with respect to children - we have millions more who are going hungry. 

We recognize that the Center alone can not solve the problem, but we do believe we can 
make an important and highly unique contribution. Our specific goal is to link research and the 
products of that research to sound educational programs. We have talked about that with this 



57 



Subcommittee in the past and it is worth emphasizing. So often our programs - weU intentioned 
as they may be - make UtUe sense in light of what we have learned. By bringing these 
important elements together, and by disseminating that appropriate information to the pubUc and 
poUcymakers. the Center can play an important role in battling hunger in this country. 

If I may. let me provide you with several examples of the work we are doing: 

• Symposia on Capitol Hill to examine the poUcy significance of recent research on 
children linking nutrition with cognitive development. 

• Evaluation of program interventions which are most likely to protect young 
children from impairments associated with undernutrition. 

• Analysis of child poverty trends to the year 2010 under two different policy 
scenarios. 

• The effectiveness of child nutrition programs in terms of increasing educational 
preparation and competence. 

• Analysis of the extent of hunger among elderly Americans to access adequacy of 
elderly food programs. 

I am grateful to be here to continue the important partnership that Dr. Mayer started with 
this Subcommittee and Congress. I also want to express our gratitude for the faith you have 
expressed in us and in our efforts and to say that aU of us at the Center on Hunger. Poverty and 
Nutrition Policy look forward to working together on the important - and solvable -- problem 
of hunger in America. 
Thank you. 



58 

CROPS RESEARCH LABORATORY AND THE FOOD 
FERMENTATION LABORATORY 

WITNESSES 

JACK HOBSON, AUNT JANE FOODS, REPRESENTING THE PICKLE 

PACKERS INTERNATIONAL 
CURTISS CATES, PICKLE PACKERS INTERNATIONAL 
TERRY MEREDITH, PICKLE PACKERS INTERNATIONAL 
TIM TERSKE, PICKLE PACKERS INTERNATIONAL 
RICHARD HENTSCHEL, PICKLE PACKERS INTERNATIONAL 

Mr. DURBIN. The Pickle Packers are now up. 

Mr. HoBSON. Thank you, Mr. Chairman and Members of the 

committee. ,. . i 

Mr. DURBIN. I think I told you folks last year that a plate of pick- 
les would go a long way toward bringing us to your side of the 
issue, obviously, we haven't gotten through to you. I don't know? 

Mr. HoBSON. I will come with bulging pockets next year. 

Pickle Packers International thanks the subcommittee for their 
invitation to offer testimony in support of USDA, ARS, specifically 
the Crop Research Laboratory at the University of Wisconsin and 
the Food Fermentation Laboratory at Raleigh, North Carolina. 

Interestingly enough, on my flight into Washington yesterday, I 
had the pleasure of finding myself seated next to one of your fellow 
Congressman, in this case. Congressman Smith, who represents a 
district in southern Michigan. We discussed several topics that 
were of mutual interest to both of us and talked for quite some 
time, almost arriving at Washington before I became aware that he 
was a Congressman and before he became aware that I was coming 
here to testify before the Subcommittee on Agriculture. 

Mr. DURBIN. Did he seem Uke just a normal person? 

Mr. HOBSON. Yes. 

Mr. DURBIN. Amazing. 

Mr. HOBSON. Amazing. But anyway, immediately he asked me 
the pointed question, he said, if the research is so important to 
your companies, how come you aren't funding it yourself? And of 
course that is the question that we always get. 

I answered him with some of the answers that came immediately 
to mind, but time there was of its essence, too, and I didn't have 
the time to completely answer him. 

I would like to say just a couple minutes, off the top of my own 
head, to answer why I think it is important that this funding be 

continued. • on j«- + 

Pickles are produced by small and large producers in 30 ditterent 
States and there are pickle-processing plants located in 18 different 
States across our country. Most of these processing plants are lo- 
cated in small communities, small rural communities, and we have 
been talking about that this afternoon already, about the impor- 
tance of keeping industry going in rural communities. 

I have heard it offered in testimony here that that is important. 
Many of these processing plants are the major industry in these 
small communities and therefore certainly are a mainstay for the 
survivability of those communities. Without the work ot the AKb 
laboratories for which we are requesting funding and the problems 
which have been faced in the past and the problems yet to be 



59 

solved in the future, would be such that they would have been in- 
surmountable if the pickle industry had to fund that entirely them- 
selves. 

The development of new varieties that are disease resistant and 
of higher nutritional value, along with being a high-quality prod- 
uct, have been a very real salvation to the industry and to the 
growers. So what I am trying to get across is the fact that we are 
not representing only the industry, but we are representing the 
growers, the people in the communities where we process this prod- 
uct and the industry, also. 

Both of these laboratories work in close cooperation with the in- 
dustry, with a lot of communication taking place, as well as addi- 
tional funding by the individual companies within the industry 
themselves that go into these research laboratories, too. 

Many additional research projects are carried out every year be- 
cause of funding provided by our individual companies who are 
members of this association that I represent, so I believe we are 
facing up to our responsibilities as an industry to do our part. How- 
ever, we need your continued support of the laboratories mentioned 
before if we are to be in a position to face future problems. 

The growers, working people and companies who are associated 
with the pickle industry are all taxpayers and as such ask that you 
consider our request with the deliberate and kind consideration 
that you have shown us in the past. And we again thank you for 
this opportunity for presenting our request to you. 

Thank you very much. 

Mr. DURBIN. Mr. Hobson, one of the things we did last year was 
to change the approach that was being used for standards in your 
industry, and suggested that from this point forward, this fiscal 
year, that if your industry wanted your product graded or stand- 
ards to be established, that it be paid for by the industry. 

Can you tell me what has happened in the first four or five 
months of this fiscal year? Has anything changed from your indus- 
try perspective? 

Mr. Hobson. If I may, I will refer that to Richard Hentschel who 
IS the 

Mr. Hentschel. If I understood your question, you are asking in 
terms of our pickle standards, if that is what you are referring to 
what have we done? 

Just prior to last year, we did receive — two years ago, we just re- 
ceived a new set of standards from the government, so we have just 
essentially been acting on those, and those changes came about 
from our input, noting, for example, they used to say you had to 
have so much salt in your pickles. Well, that is obviously against 
what >ve are — what the consumer would like to see and what we 
would like to see in terms of environmental concerns. So we had 
those types of things eliminated. 

Some of the other changes that occurred in the standards were 
those that we asked about. Just because the pickle industry has 
evolved and changed, a lot of the materials now is harvested by 
machine, processed by machine. It no longer sees — every pickle 
sees— an individual doesn't look at every pickle, so it is inappropri- 
ate now that every absolute stem, for example, be removed from a 
pickle. 



60 

It has been perfectly acceptable by the consumer for many years 
that way and by food service and institutions, so those are some 
of the things that were removed out of there. 

Mr. DURBIN. The bottom line is this; after we took this action, 
I was wondering what the reaction of your industry might be. It 
appears that life goes on. , , , , , , .i 

Mr. Hentschel. Well, yes, but we also helped develop the cur- 
rent guidelines that we are running by because we felt these were 
necessary to bring our industry up to date, up to speed and allow 
the technology to be here and exist. 

Mr DURBIN. So we think this subcommittee may have saved 
about $4.5 million in pickles that are still out there and people are 
enjoying them? 

Mr. Hentschel. Yes. 

Mr. DURBIN. Not a problem. 

Thanks. 

Ms. Kaptur. 

Ms. Kaptur. Thank you, Mr. Chairman. 

Mr. Hobson, you own a facility in my district, H.A. Pickles. 

Mr Hobson. I am sorry, but I don't own anything. I am a lowly 
little field man, but, yes, we have quite a bit of production taking 
place in your district. 

Ms. Kaptur. That is right. 

Mr. Hobson. Down in Ohio. u • n 

Ms Kaptur. Could you just give me a sense and very bnetly, 
what does the pickle market look like in the United States versus 
our foreign competition, particularly in view of NAFTA being 

Mr. Hobson. We are waiting for answers to that ourself. I don't 
think we have a complete answer on that xTAT:^rrA 

Mr Hentschel. Some of the changes that occurred with NAi- lA 
kind of balanced out one side. Where we had preferred general 
agreements for certain commodities, for example, with Mexico, 
those were lost with NAFTA, but on the other hand, within 
NAFTA there is a point-of-origin rule that said after X amount 
of products coming from your country, still originating from your 
country or had to be made from parts originating from your coun- 
try, would be brought in duty free. So they lost some of the pre- 
ferred trade agreement. But on the other hand, with NAi- lA, it 
came out the same, for example, with trade with Mexico 

We, every year and for many years, have gotten produce out ot 
Mexico, especially during the winter months here in the United 
States and that isn't Ukely to change. We have been in Mexico 
probably 20, 30 years already getting that product m and out. 

Ms. Kaptur. WTio is "we"? , ^ v • 1 1 

Mr Hentschel. The pickle industry. To get the fresh pickles- 
fresh cucumbers that we use to make into pickles dunng the win- 
ter months when they are not available here in the United States. 
Other countries that we get commodities from have typically— tney 
come in duty free with this general preferred ruling. , 

Ms. Kaptur. Is a larger share of the U.S. market now comprised 
of pickles that come from places like Mexico? . 

Mr Hentschel. Not at all. Not at all. These make up the size 
of pickles or the type of pickles, brine stock that we need to fill out 



61 

what we suspect will be our sales projections here in the United 
States. So they are just filling in the holes and voids. By far, the 
majority come from here in the United States. 

Ms. Kaptur. Thank you, Mr. Chairman. 

Mr. DURBIN. Thanks a lot. We appreciate your testimony. 

[The information follows:] 



62 



A STATEMKNT OF CONCERN FOR SUSTAINED 
AND INCBBASBD RBSBAHCH BY THB 
AGRICOLTURAL RBSBARCH SBRVICE/DSDA 
AND in particular for thei 



Food Fermentation Laboratory, DSDA/ARS ''"^'J^'TlT HlT^Tt7r. 

Department of Food Science Department of Horticulture 

No^arolina State Onivereity Dniveraity of Wisconein 

„ , V K M„.-t-h raroltna Madieon, Wisconain 

^e:i^c; "rder?'"D: hU Fleming Research Leader, Dr. Philip Simon 

Principal Witnesa: Mr. Jack Hobaon, Aunt Jane Fooda 
CroBwell, Michigan 
For the Field Research and Research 
and Develop«»ant Committees, 
Pickle Packers International, Inc. 

ON THE OCCASION OF Hearing March 1, 1994, D. S. House Appropriations Subcommittee on 
Agriculture, Rural Development and Related Agencies. 

The Pickled vegetable industry strongly supports and encourages your Committee in its 
v»rk of maintaining and guiding the Agricultural Research ««"^-;„//;:, ^^^^^^J^.^e 
indulged our group allowing us to show our support each Y"'''/" ~" ^'"^ ^"""^^ 
years Thank you for allowing us to present this statement of concern. 

and with members in 14 nations. 

The vegetables we supply to consumers along with other horticultural crop. »'•""«» 
-minor" l^er Z total: horticultural crops constitute a large part of our diet and 
thiv Ic;ounnor lost of ou; vitamin C and vitamin A intake. Homemakers today are 
conectouo of whit constitutes a healthy diet, and make purchaeee accordingly. 

„.^ -oSrrth-:t^t-c":s-^:"S -"^-]Hl^~r ^^^ 
rk "^ri"- ?Sooo-toro'f'^c'k!i-L:^« -— ^£^'-£r^^^ - 

ilon:"-Thrp:oce..ing of pickled onions P-^P^"; -^i^ ^ ro^n"rr..rinrplant. 
-minor" horticultural crops provides cash income to 9"^°**'" *". J°!" . ^^ „ .^ch. do 



63 



Page 2 



U.S. FOOD FXRMZNTATION lABORATORy, RALIIOH, N.C. 

The U.S. Food Fermentation Laboratory, USDA, ARS, is the only public laboratory in the 
country dedicated exclusively to research on the preservation of vegetables by 
fermentation or direct acidif ~ation. The research has benefited the farmer, processor 
and consumer for many years. The research has been very complementary to the evolution of 
our industry by providing the fundamental basis for more efficient and safe methods, 
improved product quality and reduced wastes. Pasteurization, aa applied to acidified 
vegetables, was introduced into the industry in the 1940 's as a result of their research, 
which resulted in a doubling of the industry, since then there has been a steady stream 
of research contributions by the laboratory which has resulted in benefits to the taxpayer 
that have far exceeded the cost of the research. Their recent research on developing 
controlled brining methods for cucumbers, peppers and other produce has resulted in 
greatly improved quality and reduced wastes. Their introduction of purging of fermenting 
cucumber brines to prevent bloater damage alone has resulted in savings of $20 million 
annually. Our current use of calcium compounds has permitted the industry to reduce the 
salt concentration for brine storage of cucumbers and peppers by about 50% and still 
retain product texture, evolved from their original research. Their current research to 
justify industry adoption of completely closed vessels for bulk fermentation and storage 
of produce could revolutionize our industry. They are developing special microbial 
cultures and biological systems to justify the higher capital investment required for 
closed tanks. This research could solve many of our waste disposal problems and result in 
greater value enhancement of our brined vegetables. 

However, many problems still remain and continuing research, at an enhanced level, is 
needed in order for the U. S. fermented and acidified vegetable industry to maintain or 
increase its competitiveness in international markets. Both farmers and consumers will 
benefit in the long run from a strong agricultural industry. Here is a brief example as 
to why our industiry needs fundamental, long range research such as that provided by the 
0. S. Food Fermentation Laboratory. Those of us who brine vegetables are obligated to 
comply with two regulatory agencies. Environmental regulators are mandating that we 
reduce our chloride wastes. On the other hand, the Food and Drug Administration demands 
that our products be beyond reproach concerning food safety. When we tried to reduce 
sodium chloride concentration for brined cucumbers to more environmentally acceptable 
levels, spoilage by Clostridium bacteria resulted in some of the trials, which implicated 
the potential for food poisoning. We support the efforts of these regulatory agencies, 
but need scientific guidance to develop technology that adequately responds to regulatory 
requirements and is economically feasible. Since we have stricter environmental and 
health standards and higher labor costs than many countries with which we compete, we must 
advance technologically in order to offset the competitive advantages of some of those 
with whom we trade. As processors, we can and do obtain fresh and brined produce beyond 
D. S. borders when it is economically advantageous to do so. Still, it would be in the 
best interest of farmers/processor s/consumers to maintain a strong farm economy here. 
* 

Problems related to food safety have to do with the possible growth of food pathogens, 
such as Listeria, in lightly acidified or non-acidified vegetable products that are stored 
under refrigeration. In an attempt to meet changing consumer demands, we recognize the 
possibility of Listeria problems in some of these products and again, look to the Food 
Fermentation Laboratory for aasistance in solving these problems. 

The fermented and acidified vegetable industry is receptive to capital investment in 
order to ronain competitive, but only if that investment is economically justified. The 
research needed to justify such capital investment involves both short term (6-24 months) 



77-387 O— 94- 



64 



Page 3 



and long term (2-10 years or longer) comnitinents. Our industry aaaumes responsibility for 
short term research, but the expense and risk are too great for individual ccmpanieB to 
comnit to the longer term research needed to insure future competitiveness. Our industry 
currently provides financial support for a vegetable fermentation pilot plant which is 
located on the premises of one of our member companies for use by personnel of the O. S. 
Food Fermentation Laboratory in their research. 

We urge your committee to insure the continuance and strengthening of the cooperative 
and highly productive relationships between public and private research, when such 
cooperation has clearly been to the benefit of U.S. agriculture and the taxpaying public. 
We consider the U.S. Food Fermentation Laboratory to epitomize the advantages that can 
result from such cooperation and a reason why the consumer is able to purchase food at the 
lowest relative cost of any country in the world. 

A full-time scientist in the area of microbial ecology is urgently needed to do research 
to assure safety of fermented and acidified vegetables. This need is in part due to the 
stricter regulatory guidelines for chloride disposal as mentioned above, and the consumer 
demand for more lightly acidified products. To help meet our long term needs, a 
bioengineer should be employed. This scientist will be responsible for conceptualizing 
the future designs of containers for vegetable fermentations, and for contributing 
engineering expertise for new and improved processing methods. 



VXOSTABUE CROPS RXSIARCB LABORATOIUr, tOOISON, WISCONSIN 

The aSDA, ARS Vegetable Crops Research Unit at the Oniversity of Wisconsin is the only 
OSDA research unit dedicated to the genetic improvement of cucumbers, carrots, onions and 
garlic. Approximately half of the U.S. public breeding and genetics research on these 
crops is accounted for by three scientists in this unit. Past efforts have yielded 
cucumber, carrot, onion cultivars and breeding lines that are widely used by the U.S. 
vegetable industry. These varieties account for over half of the farm yield produced by 
these crops today. 

This USDA group performs basic long-term research. They have developed the ■yatan for 
producing hybrid vaxlatiaa of cucumber, carrot and onion. Nearly all of the cucumbers, 
carrots and onions grown by U.S. farmers today come from the hybrid seed produced by tha 
methods they developed. 

Oanatlc raalatanca to many major ▼agatabla dlaaaaaa waa dav«lop«d by aolantlata In 
thla unit. Perhaps the most important limiting factor in the production of cucumber haa 
been its susceptibility to disease.. During the 1970's and 1980's this groups of 
researchers developed a seedling screening assay for the detection of resistant varieties 
for nine economically important diseases. Before this time identification of disease 
resistance was accomplished through field observation. This method was largely 
ineffective since infestation was unpredictable and pathogen infection levels could not be 
well -documented. The seedling screening method allows for precise and repeatable 
identification of resistant plants which can be selected and further bred in the 
greenhouse during the winter months, thus dramatically increasing the effectiveness and 
efficiency of cucumber breeding programs. The seed industry has adopted these screening 
procedures which have now become routine for many companies. This genetic resistance 
assures sustainable crop production for growers and reduces pesticide residues in our food 
and environment. 



65 



Page 4 

Recent research by this DSDA research unit has yielded useful products. Both oonsumar 

and prooasslng quality of vegetables were improved by this group with a resulting increase 
in production efficiency and consumer appeal. Carrots provide approximately 30% of the 
O.S. dietary vitamin A. With new carrots that have been developed, nutritional value of 
this crop has tripled. They have even developed nutrient-rich cucumbers. 

Cucumbers with genetic resistance to cold, heat and salt were developed. Now the crop 
can be more efficiently grown over a broader range of climatic conditions and production 
locations. DNA markers recently developed by this unit will streamline cucumber breeding 
and improve resistance to viruses. 

Dsing new biotechnological methods, a system for rapidly and simply identifying aaad 
production ability in onion has been developed. This system speeds up the breeding 
process by 2 to 6 years I 

There are still numerous serious vegetable production problems which need attention. 
Loss of cucumbers, onions, and carrots in the field due to attack by pathogens and pests 
remains high, especially as pesticide use becomes reduced. Genetic resistance is an 
effective, inexpensive method for withstanding pathogen attacks. Nutritional content of 
cucumber, carrot and onion could be dramatically increased with selective breeding 
Biotechnological tools could be utilized to meet the challenges growers and processors 
face in increasing cucumber, carrot and onion production and quality with less chemical 
and energy input for O.S. consumers and new global export opportunities. 



nmOINO NKKDS ?OR THS TUTORS 

In reviewing the current funding situations that exist at the U.S. Food Fermentation 
Laboratory and the Vegetable Crops Research Unit, it is critical that funding resources be 
increased at both locations to maintain the forward momentum in pickled vegetable 
research and genetics the United States now enjoys. We are aware that positions key to 
the vital and continued success of vegetable breeding program at the Vegetable Crops 
Research Unit and the Food Fermentation Laboratory are in jeopardy with a reduction in 
research efforts being the result. We also understand that discretionary funds are now 
used to meet the rising fixed costs associated with each location. 

The pickled vegetable industry does support research efforts at both locations with 
research grants to scientists to allow them to further strengthen their efforts. 

Donations of supplies and processing equipment from processors and affiliated 
industries has continued for many years. As already mentioned, these two locations have 
provided many benefits to the vegetable industry and ultimately to the consumer. 

Currant funding at th» 0. s. Pood Permantation Laboratory and the Vagatabla Crop* 
Rasaarch Laboratory ia $463,000 and $347,000 ra.pactfuUy, To maintain tha currant 
programa, approximataly $200,000 to $250,000 is naadad at aaoh location. With thla, 
active poaitione may not be loat. 

To meet the future challenges new expertise is needed to compliment existing staff. 
The following is based on information and estimates from various public sources. A figure 
used by OSDA, ARS to employ one scientist with salary, benefits, operating funds and all 
overhead is about $300,000 per year. This is referred to as one Scientist Year, or sy for 
short. Only a small portion of this is salary, administrative costs come off the top as 
well. 



66 



Pago 5 



Food Farmantatlon Lalsoratory, Ralalgh, North Carolina 

Scientiata Needed Current Status Funda Needed 

Food Tachnologlat Active $ 300,000.00 

Biochemiat Active 300,000.00 

Microbial Genet Iclat Needed 300,000.00 

Microbial Ecologlat Seeded 300,000.00 

Blo-Englneer Needed 300,000.00 



Total Funding Required $1,500,000.00 

Current Funding 463 , 000 . 00 

ADDITIONAL FUNDINO NXIDXD $1,037,000.00 



Vagatabla Crop* Raaaarch Laboratory Unit, Kadlaon, Hlaconaln 

Scientific Staff In Place Current Statue Funda Weeded 

Geneticist Active $300,000 

Horticulturist Active 300,000 

Geneticist Active 300,000 

Horticultural Blotechnologlst Needed 300,000 



Total Required $1,200,000 

Current Funding 347, 000 

ADDITIONAL FUNDINO NSBDED $853,000 



It Is essential that every effort be made to correct this funding short fall in aa 
short a time span as possible because of ianiedlate and recurring emergency situations 
facing growers and procesaora. Sufficient funding will allow these laboratories to 
address the critical problems and to create new proceaslng methods and enhanced gemplasm 
that will Increase the competitiveness of our Industry in national and international 
markets. Any funding increase for these locations would allow for increased research 
efforts. The economic benefits resulting from the proposed funding increases will 
continue to greatly exceed the budgetary coata of both locationa while benefiting the 
farmer a, proceaaora and consumer a . 

Thank you for your consideration of these needs and your expression of support for the 
ARS/nSDA. 



pctst94.v4 



67 

COOPERATIVE RESEARCH AND EXTENSION (NASULGC) 

WITNESSES 

DR EUGENE G. SANDER, CHAIR OF NASULGC'S FISCAL YEAR 1995 

BUDGET COMMITTEE 

DR. JOHN C. NYE, ESCOP REPRESENTATIVE 

DR. DANIEL D. GODFREY, ECOP REPRESENTATIVE 

DR. ALLEN GOECKER, ACOP REPRESENTATIVE 

DR MICHAEL F. NOLAN, ICOP REPRESENTATIVE 

DR WALTER A. HILL, 1890 RESEARCH DIRECTORS REPRESENTATIVE 

Mr. DURBIN. Dr. Eugene G. Sander and panel. National Associa- 
tion of State Universities and Land Grant Colleges. 

Welcome. 

Mr. Sander. Thank you. 

Mr. DURBIN. You heard my addition about overtime and the 
budget deficit? 

Mr. Sander. We are going to go fast. 

Mr. Durbin. Yes, sir. 

Mr. Sander. I am Eugene Sander, Dean of the College of Agri- 
culture at the University of Arizona. I also presently serve as the 
Chair of the Fiscal Year 1995 Budget Committee of the Board on 
Agriculture, in NASULGC. We appreciate the opportunity to enter 
into the hearing record what we have to say about the S&E budget 
for USDA. 

Thanks in large part to America's public investment in edu- 
cation, research and extension, our agriculture is one of this Na- 
tion's greatest success stories. The return on that investment and 
the resulting benefits to the American consumer have been remark- 
able. 

In 1990, U.S. consumers saved approximately $196 billion be- 
cause they paid 2.3 times less for food and fiber than they might 
have if technology had halted at 1950 levels. The U.S. food supply 
is the safest and most affordable on the planet. 

Mr. DuRBiN. Excuse me. 

How did you come up with that figure? 

Mr. Sander. The two-and-a-half, that is an economic analysis 
that was done at Ohio State University where they looked at — and 
couched it in that particular way. Our agriculture now earns for- 
eign exchange utilizing only 2 percent of the Nation's resources 
while supplying 12 percent of the Nation's exports. 

Each $1.00 invested in agricultural extension, research and edu- 
cation has returned $10 over the typical 16-year life of that tech- 
nology. 

The social changes accrued by the American public are no less 
important. Cooperative extension nutrition education has assisted 
thousands of low-income families to improve their diet and health, 
thereby saying millions of dollars in health care. 4-H is the largest 
youth-serving nonformal educational program in the Nation, reach- 
ing 5.5 million young people across the Nation, rural, small towns, 
suburban and urban settings and across all races, ethnicities and 
economic status. 

American agriculture's protection of our environment and natu- 
ral resources is no less important. Agricultural technology has re- 
duced by 393 million acres, the prime farmland required to meet 



68 

the Nation's needs for food production. Technology, along with im- 
proved farming practices, has also reduced soil erosion by a factor 
of six over erosion rates of the 1930's. 

A, too, often forgotten fact is the extent to which the American 
agricultural sector contributes to the Nation's wealth. Some exam- 
ples include: Output has doubled since 1950 to over $1 trillion 
which represents 16 percent of the national economy. 

Secondly, the industry accounts for 11 percent of the total value- 
added segment of the U.S. economy. 

Third, in 1990, 17 percent of the American workers earned a pay- 
check from agricultural and food enterprises. It has been shown 
that a relatively small increase in demand for food products has a 
significant multiplier effect on overall employment and the overall 
health of the U.S. economy. 

Eleven percent of all wages, salaries, proprietor income, rents 
and profits is contributed by food and agricultural enterprises 
which generate three times greater income compared to the 
nonfood sector. 

Let's look at the bottom line. Several lessons can be learned as 
a result of the public role in food and agriculture. First, the sheer 
size of the industry means that raising productivity can add much 
to the national economy. Second, multipliers indicate that what 
happens in a subsector, such as food and agriculture, reverberates 
through the economy to produce an impact sometimes several times 
as large as the original output, income or employment effect. Third, 
the highly diversified and independent structure of the food and ag- 
riculture industry means that continued research, education and 
extension inputs are needed for enhancing productivity of all the 
many subsectors of the American agricultural industry. 

Agricultural productivity must continue to grow or real food 
prices will soon rise. As an example, it is estimated that approxi- 
mately 20 significant technological developments would need to be 
developed and adopted in the 1990's simply to maintain productiv- 
ity gains at the 1990 rate. 

All of this underscores the need for continued investments in 
public and private research, extension and education efforts with 
the public sector, especially prominent in providing basic and other 
"public good" research along with technology transfer and edu- 
cation. In this manner, we can ensure continued productivity of one 
of the Nation's greatest success stories, and in doing so, protect the 
standard of living and social well-being for future generations of 
Americans. 

Let's look at our fiscal year 1995 budget priorities. These prior- 
ities were identified through a process of nationwide consultation 
within the land grant community and mirror the national priorities 
established by the Joint Council on Food and Agricultural Sciences. 
The 12 overarching priorities that define our fiscal year 1995 budg- 
et recommendations are: First of all, to strengthen the base pro- 
grams for research, extension and higher education. Base funds for 
research are appropriated under Hatch, Mclntire-Stennis, he 
Evans, Allen, and Animal Health legislation. Extension base funds 
are appropriated under Smith-Lever, 3(b) and 3(c), And, D.C. Ex- 
tension and 1890 Colleagues and Tuskegee Extension Acts. The 
Morrill-Nelson Act provides base funds for higher education. 



69 

These funds provide for the essential continuing support of the 
infrastructure within which long- and short-term projects and pro- 
grams can be conducted efficiently. Specifically, base funds do the 
following things: 

One, they assure that a stable resource base of personnel and fa- 
cilities is in place in every State and territory to anticipate and 
deal with short- and long-term societal concerns. 

Secondly, they provide for the flexibility needed to respond to 
changing needs and priorities. 

Third, they provide initial capacity to focus on contemporary pri- 
ority issues on the national agenda. 

Fourth, they undergird a system for the continuing education of 
youth and adults and for the delivery of knowledge and technology 
to consumers. 

Fifth, they provide networking capabilities to enhance commu- 
nications nationwide and within regions. 

And lastly, provide highly cost-effective leveraging of significant 
State, county and private sector support. 

Erosion of base funds over the past two decades has impaired the 
ability of the system to meet critical State and national research 
and extension needs. Major redirection of these funds to focus on 
contemporary issues already has occurred at most land grant uni- 
versities. 

Many universities have been forced to reduce their faculty and 
extension staff at a time when the needs for science-based research 
and extension have escalated dramatically. Reversal of this erosion 
in base funding is essential to maintain the basic infrastructure for 
research and extension. 

An increase of 5.2 percent in base funds for research, extension 
and education is needed to offset anticipated inflation in fiscal year 
1995 and to help rebuild capacity after nearly a 20-percent decline 
in real funding levels since 1980. 

The second priority is to advance special initiatives in support of 
the food, agriculture and environment system. Many public invest- 
ments are needed to assure the continuation of a dynamic food, ag- 
riculture and environmental system of research, extension and in- 
struction which anticipates information needs on a global scale 
while maintaining a sound base from which to respond. 

Assessing need and changing focus requires special research and 
extension initiatives, such as the National Research Initiative and 
programs on water quality, youth at risk, food safety and sustain- 
able agriculture. Base funding sustains the infrastructure of infor- 
mation, expertise and facilities from which new initiatives ema- 
nate, but each requires funding to advance a competitive U.S. agri- 
culture food and environment system. 

These initiatives are undertaken through individually funded 
programs which address priorities for fiscal year 1995 as estab- 
lished by the Joint Council on Food and Agricultural Sciences. 
These five important national priorities emphasize: 

One, enhancing human potential; second, sustaining the environ- 
ment, agriculture and natural resources; third, addressing social 
and economic changes in America; fourth, improving global com- 
petitiveness; and fifth, assuring health, good nutrition and safe 
food. 



70 

Several key initiatives that address these important national pri- 
orities are the Institutional Challenge Grant Program for Higher 
Education, the National Research Initiative, Youth and Families at 
Risk, Food Safety, the 1890 Capacity Building Program and Nutri- 
tion Education. Initiatives of this type complement base programs 
which undergird the infrastructure of the research, extension and 
teaching programs of the land grant system. All of this com- 
plements and accentuates the effectiveness of the overall science 
and education effort of the USDA. 

In conclusion, distinguished citizens representing all phases of 
the land grant system have labored diligently to prepare what we 
feel is a reasonable yet effective budget for fiscal year 1995. This 
budget addresses critical national priorities and provides solutions 
to important problems in agricultural production, environmental 
and natural resource stewardship, and rural social and economic 
welfare. 

We do appreciate the opportunity to present this budget and its 
rationale and trust that you will consider favorably our sugges- 
tions. I respectfully request that you accept for the record our 
science and education budget recommendations for fiscal year 1995 
which are attached to the statement. 

Thank you very much, 

Mr. DURBIN. Thanks, and that statement will be included with 
yours in the record. 

I notice that your recommendation for funding is about $100 mil- 
lion over the administration's request and funding recommenda- 
tions for research, extension, higher education and international 
agriculture. We are going to struggle to try to come up with as 
many dollars as we can because we share your views about the im- 
portance of this research. It is getting increasingly difficult as we 
try to bring this deficit down, and I hope you will understand that. 
I hope we don't end up sundering opportunities here in an effort 
to slavishly bring this deficit down, but we are now on a regimen, 
at least for five years, which is fgiirly specific and very difficult. We 
will do our best. 

Mr. Skeen. 

Mr, Skeen. No questions. 

You made your presentation with great authority and you rep- 
resent a great group of colleges and we appreciate you being here. 

Mr. Sander. Thank you, sir. 

Mr, DURBIN. Thanks for joining us. 

Thank you, gentlemen. 

[The information follows:! 



71 




NASULGC National Association of State Universities and Und-Grant Colleges 

February 28, 1994 



The Honorable Richard J. Durbin 

Chairman 

Subcommittee on Agriculture, Rural Development, Food and 

Drug Administration, and Related Agencies 
Committee on Appropriations 
2362 Raybum House Office Building 
U. S. House of Representatives 
Washington, DC 20515 

Dear Mr. Chairman: 

?Q"o^r? ^' i^^^' ^'- ^"^'"' ^- ^^^''' ^^^^^ of NASULGC's Board on Agriculture's 
1995 Budget Committee is scheduled to testify before your Subcommittee in relation to the 
Fiscal Year 1995 appropnations for agriculture. As requested, twenty-five (25) copies of his 
statement are enclosed. 

Dr. Sander wUl present the oral testimony, but members of NASULGC's Board on Aericul 
ture Fiscal Year 1995 Budget Committee have prepared written statement for the record in 
relauon to Fiscal Year 1994 appropriations for agriculture. The appropriate number of copies 
of each statement are enclosed, and the statements included in this transmission are from: 

Dr. Eugene G. Sander, Chair of NASULGC's FY 1995 Budget Committee 

Dr. John C. Nye, ESCOP Representative 

Dr. Daniel D. Godfrey, ECOP Representative 

Dr. Allan D. Goecker, ACOP Representative 

Dr. Michael F. Nolan, ICOP Representative 

Dr. Walter A. HiU, 1890 Research Directors Representative 

Please do not hesitate to contact me at (202) 778-0828 whenever NASULGC can be of anv 
a.s.<:i.<:tan«^ •' 



assistance. 



Sincerely, 



^UcJ^. 



Eddie G. Gouge 

Assistant Director 

Federal Relations - Foo/ Natural Resources, 

and Environmental Affairs-^ 

Enclosures 

One Dupont Circle. NW suite 710 • Washington. DC 20036- 1.91 • (202)778-08.8 • Fax (202) 296-6456 




72 




NASULGC National Association of State Universities and Land-Grant Colleges 



TESTIMONY 



PRESENTED TO THE 



SUBCOMMirTEE ON AGRICULTURE, RURAL DEVELOPMENT, FOOD 
AND DRUG ADMINISTRATION, AND RELATED AGENCIES 

OF THE 

COMMITTEE ON APPROPRLVTIONS, 
U. S. HOUSE OF REPRESENTATIVES 



ON BEHALF OF THE 

BOARD ON AGRICULTURE 

OF THE 

NATIONAL ASSOCL\TION OF STATE UNTVERSITIES AND LAND-GRANT COLLEGES 



BY 

DR. EUGENE G. SANDER 

CHAIR, FISCAL YEAR 1995 COMMITTEE, NASULGC BOARD ON AGRICULTURE 

AND 

DEAN, COLLEGE OF AGRICULTURE 

AT THE 

UNIVERSITY OF ARIZONA 



MARCH 1, 1994 

One Dupont Circle, NW Suite 710 • Washington, DC 20036- 1 191 • (202)778-0818 • Fax (202) 296-6456 



73 



INTRODUCTION 

Mr. Chauman and members of the Subcommittee. I am Eugene G. Sander, Dean of the College of 
Agriculture, University of Arizona. I am presently serving as chair of the FY 1995 Budget Committee of the 
Board on Agriculture, NASULGC. The opportunity to include my full statement in the hearing record is very 
much appreciated. 

Thanks in large part to America's public investment in education, research, and extension, our agriculture is 
one of this nation's greatest success stories. The return on that investment and the resulting benefits to the 
American consumer have been remarkable. 

In 1990, U.S. consumers saved approximately $1% billion, because they paid 2.3 times less for food and fiber 
than they might have if technology had halted at 1950 levels. The U.S. food supply is the safest and most 
affordable on the planet 

Our agriculture now earns foreign exchange utilizing only 2 percent of the nation's resources while supplying 
12 percent of the nation's exports. 

Each $1 invested in agricultural extension, research, and education returned $10 over the typical 16-year life of 
that technology. 

The social changes accrued by the American public are no less important. Cooperative Extension nutrition 
education has assisted thousands of low income families to improve their diet and health, thereby saving 
millions of dollars in health care. 

4-H is the largest youth-serving nonformal educational program in the nation reaching 5.5 million young 
people across the nation-rural, small town, suburban, and urban settings-and across all races, ethnicities and 
economic status. 

American agriculture's protection of our environment and natural resources is no less important Agricultural 
technology has reduced by 393 million acres the prime farmland required to meet the nation's needs for food 
production. 

Technology, along with improved farming practices, has also reduced soil erosion by a factor of six over 
erosion rates of the 1930s. 

And, a too-often forgotten fact is the extent to which the American agriculture sector contributes to the 
nation's wealth: 

Output has doubled since 1950 to over one trillion dollars, which represents 16 percent of the 
national economy. 

The industry accounts for 1 1 percent of the total value added segment of the U.S. economy. 



74 



In 1990, 17 percent of American workers earned a paycheck from agricultural and food 
enterprises. It has been shown that a relatively small increase in demand for food products has 
a significant multiplier effect on overall employment and the overall health of the U.S. 
economy. 

Eleven percent of all wages, salaries, prof)rietor income, rents, and profit is contributed by 
food and agricultural enterprises which generate three times greater income compared to the 
non-food sector. 



THE BOTTOM LI^fE 

Several lessons can be learned as a result of the public role in food and agriculture. First, the sheer size of the 
industry means that raising productivity can add much to the national economy. Second, multipliers indicate 
that what happens in a subsector such as food and agriculture reverberates through the economy to produce 
impact sometimes several times as large as the original output income, or employment effect Third, the 
highly diversified and interdependent structure of the food and agriculture industry means that continued 
research, education, and extension inputs are needed for enhancing productivity of all the many subsectors of 
the American agriculture industry. 

Agricultural productivity must continue to grow, or real food prices will soon rise. As an example, it is 
estimated that approximately twenty significant technological developments would need to be developed and 
adopted in the 1990s simply to maintain productivity gains at the 1990 rate. All of this underscores the need 
for continued investments in public and private research, extension, and education efforts with the public 
sector, especially prominent in providing basic and other "public good" research along with technology transfer 
and education. In this maimer we can ensure continued productivity of one of the nation's greatest success 
stories, and in so doing protect the standard of living and social well-being of future generations of Americans. 

FY 95 BUDGET PRIORITIES 

This is the rationale behind the FY 1995 NASULGC budget priorities for agricultural research, extension, and 
higher education. These priorities were identified through a process of nationwide consultation within the 
land-grant community and mirror the national priorities established by the Joint Council on Food and 
Agricultural Sciences. 

The two over-arching priorities that define our FY 1995 budget recommendations are: 

1. Strengthen Base Programs for Research, Extension, and Higher Education 

Base funds for research are appropriated under Hatch, Mclntire-Stennis, Evans Allen, and Animal Health 
legislation; extension base ftinds are appropriated under Smith-Lever 3b and 3c, D.C. Extension and 1890 
Colleges and Tuskegee Extension Acts. The Morrill-Nelson Act provides base funds for higher education. 

These funds provide for the essential continuing support of the infrastructure within which long- and short- 
term projects and programs can be conducted efficiently. Specifically, base funds: 



75 



Assure that a stable resource base of personnel and facilities is in place in every state and 
territory to anticipate and deal with short- and long-term societal concerns. 

Provide for the flexibility needed to respond to changing needs and priorities. 

Provide initial capacity to focus on contemporary priority issues on the national agenda. 

Undergird a system for the continuing education of youth and adults and for the delivery of 
knowledge and technology to consumers. 

Provide networking capabilities to enhance communications nationwide and within regions. 

Provide highly cost-effective leveraging of significant state, county, and private sector support. 

Erosion of base funds over the past two decades has impaired the ability of the system to meet critical state 
and national research and extension needs. Major redirection of these funds to focus on contemporary issues 
already has occurred at most land-grant universities. Many universities have been forced to reduce their 
faculty and extension staff at a time when the needs for science-based research and extension have escalated 
dramatically. Reversal of this erosion in base funding is essential to maintain the basic infrastructure for 
research and extension. 

An increase of 4.5 percent in base funds for research, extension, and education is needed to offset anticipated 
inflation in Fiscal Year 1995 and to help rebuild capacity after nearly a 20 percent decUne in real funding 
levels since 1980. 

2. Advance Special Initiatives in Support uf the Food, Agriculture, and Environmental System 

Major public investments are needed to assure the continuation of a dynamic food, agriculture, and 
environmental system of research, extension, and instruction which anticipates information needs on a global 
scale while maintaining a sound base from which to respond. 

Assessing need and changing focus requires special research aixl extension initiatives such as the National 
Research Initiative and programs on water quality, youth at risk, food safety, and sustainable agriculture. Base 
funding sustains the infrastructure of information, expertise, and facilities from which new initiatives emanate, 
but each requires funding to advance a competitive U.S. agriculture, food, and envirormiental system. 

These initiatives are undertaken through individually funded programs which address priorities for FY 1995 as 
established by the Joint Council on Food and Agricultural Sciences. These five important national priorities 
emphasize: 

• Enhancing human potential 

• Sustaining the environment, agriculture, and natural resources 

• Addressing social and economic changes in America 



76 

• Improving global competitiveness 

• Assuring health, good nutrition, and safe food 

Several key new initiatives that address these important national priorities are the Institutional Challenge Grant 
Program for Higher Education, the National Research Initiative, Youth and Families at Risk, Food Safety, the 
1890 Capacity Building Program, and Nutrition Education. Initiatives of this type complement base programs 
which undergird the infrastructure of the research, extension, and teaching programs of the land-grant system. 
And this complements and accentuates the effectiveness of the overall science and education effort of the 
USDA. 

CONCLUSION 

Distinguished citizens representing all phases of the land-grant system have labored diligently to prepare what 
we feel is a reasonable yet effective budget for FY 1995. This budget addresses critical national priorities and 
provides solutions to important problems in agricultural production, environmental and natural resource 
stewardship, and rural social and economic welfare. 

Mr. Chairman, we appreciate the opportunity to present this budget and its rationale and trust that you will 
consider favorably our suggestions. I respectfully request that you accept for the record our Science and 
Education budget recommendations for FY 1995 which are attached to my statement. 



I hope that you will agree to this request 



Thank you. 



77 



TABLE 1 

SUMMARY OF FUNDING RECOMMENDATIONS 

FOR RESEARCH. EXTENSION, HIGHER EDUCATION 

AND INTERNATIONAL AGRICULTURE 

(In Thousands of Dollars) 





FY94 
APPROPS 


FY96 

PRES 

REQUEST 


FY96 

NASULGC 

RECOMMENDATION 


BASE PROGRAMS 








Research 
Extension 
Higher Education 
TOTAL 


225,821 

298,054 

2,850 

626,726 


225,821 

298,054 

2,850 

626,725 


239,238 

312,320 

2,850 

664,408 


SPECIAL PROGRAMS 
Research 








NRI 

Special Grants 

Special Problem Grants 

Other Research Grants 

International Research 

TOTAL 


112,150 

22,566 

50,351 

14,193 



199,260 


130,000 

29,718 



15,118 



174,836 


144,000 

47,418 



17,600 

250 

209,268 


Extension 

National Priorities 
Specified Programs 
TOTAL 


26,172 
100,314 
126,486 


29,172 

99,919 

129,091 


44,172 
111,083 
166,605 


Higher Education 

National Needs Grants 
TOTAL 


16,550 
16,660 


16,550 
16,560 


25,500 
26,600 


FEDERAL ADMINISTRATION 

Net Research 
Net Extension 
TOTAL NET 


12,105 
10,042 
22,147 


1,341 
5,296 
6,637 


1,341 
5,296 
6,637 


SUMMARY 

Total Research 
Total Extension 
Total Higher Education 
GRAND TOTAL 


437,186 

434,582 

19,400 

891,168 


401,998 

432,441 

19,400 

863,839 


449,847 

473,121 

28,350 

961,318 



13 



78 



BASE PROGRAMS 

Hatch Act ( )' 
Mclntire-Stennis ( ) 
Evans-Allen (1890) ( ) 
Animal Health ( ) 
TOTAL BASE PROGRAMS 
RESEARCH 



TABLE 2 






RESEARCH FUNDS 




(In Thousands of Dollars) 






FY95 


FY95 


FT94 


PRKS 


NASULGC 


APPROPS 


REQUEST 


RECOMMENDATION 


171,304 


171,304 


179,013 


20,809 


20,809 


25,000 


28,157 


28,157 


29,424 


5,551 


5,551 


5,801 



225,821 



226,821 



239,238 



RESEARCH GRANTS-PL 89-106 

Competitive Grants (sec. 2b)(NRI) ( ) 

Plant Systems ( ) 

Animal Systems ( ) 

Nutrition, Food Quality and Health ( ) 

Natural Resources and Environment ( ) 

Engineering Processes and Value-Added ( 

Rural Development, Markets and Trade ( 

Global Change ( ) 

Water Quality ( ) 

Integrated Pest Management ( ) 

Pesticide Impact Assessment ( ) 

SUBTOTAL COMPETITIVE GRANTS 



40,000 

25,000 

8,000 

18,000 

7,500 

4,000 

1,250 

4,500 

2,500 

1,400 

112,160 



47,000 

29,500 

11,000 

27,000 

9,000 

6,500 









130.000 



49,000 

31,000 

14,000 

30,000 

11,000 

9,000 









144,000 



Special Research Grants (sec. 2c) ( ) 
National Programs 

Food Safety/Animal Health and Weil-Being ( ) 

Energy Biomass/Biofuels ( ) 500 
Pest Control Strategies 

Integrated Pest Management ( ) 3,228 

Pesticide Clearance ( ) 6,750 

Pesticide Impact Assessment ( ) 1,568 

Minor Use Animal Drugs ( ) 650 

Biological Impact Assessment ( ) 300 

Rural Development Centers ( ) 500 

Tropical and Subtropical Ag. ( ) 3,320 

Water Quality ( ) 4,500 

Global Change ( ) 1,250 

Strengthening the Rural Workforce ( ) 
Rural Economic and Social Development 

1890 ( ) 

Rapid Response Research ( ) 
SUBTOTAL NATIONAL 

SPECLVL GRANTS 22.666 
SUBTOTAL REGIONAL/STATE 

SPECIAL GRANTS 60.361 

TOTAL SPECIAL GRANTS 72.917 
GRAND TOTAL RESEARCH GRANTS 186,067 






7,000 

10,800 

2,968 

650 

300 

500 



4,600 

3,000 






29,718 



29,718 
169,718 



5,000 
750 

7,000 

10,800 

2,968 

650 

300 

950 



9,000 

3,000 

1,000 

3,000 
3,000 

47,418 



47,418 

191,418 



1 - Page Dumben for progrun dsKriptions ue indicmted between the perentheaes. 



14 



79 



TABLE 2 

RESEARCH FUNDS (continued) 

(In Thousands of Dollars) 



OTHER RESEARCH PROGRAMS 

Rangeland ( )' 

Aquaculture Centers ( ) 

Supplemental and Alternative Crops ( ) 

Sustainable Agriculture ( ) 

1890 Institution Centers of Excellence ( ) 

Critical Materials ( ) 

TOTAL OTHER 

RESEARCH PROGRAMS 

INTERNATIONAL RESEARCH 

FEDERAL ADMINISTRATION 

Direct ( ) 

1890 Capacity Building Grants ( ) 

NET FEDERAL ADMINISTRATION ( 



GRAND TOTAL RESEARCH 437,186 401,998 



FY94 
•PROPS 


FY95 

PRES 

REQUEST 


FY95 

NASULGC 

RECOMMENDATION 


475 

4,000 

1,818 

7,400 



500 


475 
4,000 

1,818 

8,825 






600 

4,000 

2,000 

10,000 

1,000 




14,193 



16,118 



17,600 
250 


22,655 

(10,550) 

12,105 


11,891 

(10,550) 

1,341 


14,341 

(13,000) 

1,341 



449.847 



. • P^e numbers for prognm descrjptions we indicated between the parentheses. 



80 



BASE PROGRAMS 

Smith-Lever 3b & 3c ( )' 

D.C. Extension ( f 

1890 Colleges and Tuskegee ( ) 

TOTAL BASE PROGRAMS 

EXTENSION 



TABLES 

EXTENSION FUNDS 
(In Thousands of Dollars) 




FY94 
APPROPS 


FY95 

PRES 

REQUEST 


FT96 

NASULGC 

RECOMMENDATION 


272,582 



25,472 


271,557 

1,025 

25,472 


283,777 

1,071 

27,472 



298,064 



298,0S4 



312,320 



NATIONAL EXTENSION PRIORITIES 

Water Quality ( ) 

Food Safety and Quality ( ) 

Sustainable Ag. Systems ( ) 

Youth and Families at Risk ( ) 

Commercial Ag-ZHig^ Tech ( ) 

Sustainable Natural Resources Management ( 

1890 Special Targeted Programs ( ) 
Sustainable Agriculture/Small-Scale Farmers ( 
Plight of Limited Resource Families ( ) 

International Extension ( ) 



11,234 


11,234 


1,975 


2,975 


2,963 


4,963 


10,000 


10,000 








) 





( ) 


















11,234 
2,975 
4,963 

11,000 
2,000 
6,000 

4,000 

2,000 

250 



TOTAL NATIONAL EXTENSION 
PRIORITIES 



26,172 



29,172 



44,442 



SPECIFIED PROGRAMS 

EFNEP( ) 61,431 61,431 

Rural Development Centers ( ) 950 950 

Integrated Pest Management ( ) 8,459 10,459 

Pesticide Impact Assessment ( ) 3,363 3,363 

Pesticide Applicator Training ( ) 2,000 

Urban Gardening ( ) (3557)' 

Rural Health and Farm Safety ( ) 2,988 988 

Reservation Extension Agents ( ) 1,750 1,750 

1890 Extension and Research Facilities ( ) 7,901 7,901 

Renewable lUsources Extension Act ( ) 3,341 3,341 

Pacific Rim Program ( ) 647" 

Crop Simulation ( ) 498' 

Agriculture Telecommunications ( ) 1,221 1,221 

Rural Health and Safety Education ( ) 2,000 2,250 

Nutrition Education Initiative ( ) 4,265 4,265 

Rural Technology Grants ( ) 1,500 

TOTAL SPECIFIED PROGRAMS 100,314 99,919 



64,195 

950 

10,459 

3,363 

2,000 



3,500 

3,000 

7,901 

6,000 

650 

550 

2,000 

2,250 

4,265 



111,083 



1 - Page nuznbers for program descriptions are indicated between the parentheses. 

2 • Inchided in Smith-Lever 3b&3c 



16 



81 



TABLES 

EXTENSION FUNDS (continued) 

(In Thousands of Dollars) 







FY95 


FY95 




FY94 


PRES 


NASULGC 




APPROPS 


REQUEST 


RECOMMENDATION 


FEDERAL ADMINISTRATION 








Direct ( )' 


11,187 


5,296 


6,496 


Pacific Rim Program ( ) 


(647) 





(650) 


Crop Simulation ( ) 


(498) 





(550) 


NET FEDERAL 








ADMINISTRATION 


10,042 


6,296 


6,296 


GRAND TOTAL EXTENSION 


434,682 


432,441 


473,121 



1 • Page numbers for program descriptions are indicated between the parentheses. 



17 



82 



TABLE 4 

HIGHER EDUCATION FUNDS 

(In Thousands of Dollars) 



BASE PROGRAM 

Morrill-Nelson ( )' 

TOTAL BASE PROGRAM 
HIGHER EDUCATION 

NATIONAL NEEDS COMPETITIVE GRANTS 

Graduate Training Fellowships ( ) 
Minority Scholars Program ( ) 
Institution Challenge Grants ( ) 
1890 Capacity Building Grants ( ) 
TOTAL NEEDS GRANTS 



FY94 
ROPS 


FY95 

PRES 

REQUEST 


FY96 

NASULGC 

RECOMMENDATION 


2,850 


2,850 


2,850 


2,860 


2,860 


2^0 


rs 

3,500 

1,000 

1,500 

10,550 

16,660 


3,500 

1,000 

1,500 

10,550 

16,660 


4,000 

3,500 

5,000 

13,000 

25,500 



GRAND TOTAL 
HIGHER EDUCATION 



19,400 



19,400 



28,360 



1 • Page numbers for program descriptions are indicated between the parentheses. 



18 



83 



Experiment Station Committee on Organization and Policy 



©Experiment Station Section 
The Division ot Agriculture 
National Association o( State University and Land-Grant Colleges 
pccop 

n r .., ^°' '•?'>• please address 

Roger E. Wyse ^. .„ri„„,.,„, r:.™.„„. c...:.. 



TESTIMONY 
PRESENTED TO THE 



Wl Agricultural Experiment Station System 
1450 Linden Drive, Room 140 
Madison. Wisconsin 53706 
TEL (608) 262-4930 
FAX (608) 265-3739 
rDger.wyse@mail.admin.wisc.edu 



SUBCOMMTTTEE ON AGRICULTURE, RURAL DEVELOPMENT FOOD 
AND DRUG ADMINISTRATION, AND RELATED AGENCIES 

OF THE 

COMMITTEE ON APPROPRUTIONS, 
U. S. HOUSE OF REPRESENTATIVES 



ON BEHALF OF THE 

EXPERIMENT STATION COMMITTEE ON ORGANIZATION AND POLICY (ESCOP) 

OF THE 
NATIONAL ASSOCIATION OF STATE UMVERSITIES AND LAND-GRANT COLLEGES 



BY 

DR. JOHN C. NYE 

DIRECTOR, DELAWARE AGRICULTURAL EXPERIMENT STATION 

AND 

DEAN, COLLEGE OF AGRICULTURAL SCIENCES 

AT THE 

UNIVERSITY OF DELAWARE, NEWARK 



March 1, 1994 



84 



Written Testimony of 

The Bxperimant Station Committee on Orffanisation and Policy 

National Association of State iTniversities and I>and-Qrant Colleffes 

Submitted by 

John c. Nye 

Director, Delaware Agricultural Experiment Station and 

Dean, College of Agricultural Sciences 

University of Delaware, Newark 

The Experiment Station Conmittee on Organization and Policy (ESCOP) thanks 
you for the opportunity to present this testimony on behalf of the FY 95 
Budget Committee of the Board on Agriculture, National Association of State 
Universities and Land-Grant Colleges (NASULGC) . The 106-year Federal -State 
partnership in support of agricultural research has produced the most 
productive and efficient food and fiber production system in the world. 
This system produces 16% of the U.S. economic output and employs 17% of the 
workforce. It is the oldest and largest industry in this country. Much of 
the success of this industry and the abundance of safe and nutritious food 
is the result of research conducted by State Agricultural Experiment 
Stations . 

The budget request from the State Agricultural Experiment Stations supports 
research programs that address the five societal concerns of the Joint 
Council on Food and Agricultural Sciences. These concerns we identified by 
people who have a stake in the future of agriculture--f rom consumers to 
agribusiness --when they were asked what they felt were the most important 
agricultural issues faced by society today. This priority setting process 
includes input and recommendations by the Users Advisory Board and the 
ESCOP strategic planning process. These concerns are: 

1. Sustaining the environment, agriculture, and natural resources 

2. Enhancing human potential 

3. Addressing changes in America 

4. Improving global competitiveness 

5. Assuring health, good nutrition and safe food 

The State Agricultural Experiment Station System provides an infrastructure 
of facilities, laboratories, equipment, farms, and scientists to conduct 
research critical to the continued success of the food and agricultural 
industries. Federal formula funds from the Hatch Act, Mclntire-Stennis, 
Evans-Allen and Animal Health lines are matched by state funds to create 
this effective research system. The erosion of these funds in recent years 
has severely threatened our ability to provide research results. We are 
very concerned that the President's FY 95 budget request would further 
degrade the capabilities of the State Agricultural Experiment Station 
System. We are recpaesting a 4.5% increase in Hatch, Evans-Allen and Animal 
Health and an increase in Mclntire-Stennis to $25,000,000. 

We are pleased that the President's budget request includes an increase in 
the "National Research Initiative" competitive grants program from 
$112,150,000 to $130,000,000. This program was developed and justified as 



85 



-2- 

a $500 million initiative for conpetitive research in six critical 
areas :plant systems; animal systems; nutrition, food quality and health; 
natural resources and environment; engineering and value-added; and rural 
development, markets and trade. These six areas support the five societal 
concerns identified by the Joint Council. We rec[uest a $144 million 
appropriation for NRI in FY 95. 

Research directed at sustaining the environment, agriculture, and natural 
resources has provided recommendation that optimize production while 
minimizing nutrient and chemical inputs. This research demonstrates how 
to maintain high levels of productivity, reduce soil erosion and prevent 
water pollution. Many of these projects were part of the "Water Quality" 
research which was appropriated $8,950,000 in FY 93. The FY 94 
appropriation split this funding, $4.5 million in this special grant 
category and $4.5 million to the NRI. We request a combined $9 million 
appropriation iinder this special national grants category for this critical 
environmental issue. "Sustainable Agriculture" research has provided 
important research on environmentally sound, profitable and socially 
acceptable agricultural practices. The President's request includes a 
small increase over FY 94 appropriations but falls short of the $10 million 
needed for this program. The "Water Quality" and "Sustainable Agriculture" 
programs also demonstrate the collaboration between research and extension 
programs at the Land-Grant Universities. The National Acadeity of Science 
recently released its report on rangeland health which pointed out many 
of the unanswered questions regarding rangeland. We request $600,000 for 
"Rangeland" research to continue studies focused on this important topic. 

While many of our research program indirectly enhance human potential 
through graduate training and professional development, we also request $1 
million to develop "1890 Institutions Centers of Excellence." The higher 
education initiatives in the CSRS (Cooperative States Research Service) 
budget support important initiatives in our Land-Grant Universities which 
directly enhance human potential.. 

It is critical that we understand the changes in America that have resulted 
from the increased productivity and efficiency of many agricultural 
enterprises. The "Rural Development Centers" represent a collaborative 
efforts of research and extension to stimulate rural economies and we 
request $950,000 for the research portion of that program. Two new 
initiatives, $1 million for "Strengthening the Rural Workforce" research 
and $3 million for the 1890 Land-Grant Colleges to address "Rural Economic 
and Social Development" issues, would provide greater understanding of the 
problems facing rural areas. 

U. S. Agriculture is the most productive and efficient in the world because 
of the research conducted at the State Agricultural Experiment Stations. 
Global competitiveness would be improved by funding alternate and biomass 
crops research. We request that "Energy Biomass and Biofuels" be funded 
at $750,000. We also request $2 million for "Supplemental and Alternative 
Crops" research. These funds will allow scientists to continue to find and 
develop alternate crops and renewable energy resources. 



86 



-3- 

U. S. consumers spend less of their disposable income on food than in any 
other country. The abundance of nutritious food is evident in every 
grocery store and super market in this country. To continue to assure 
health, good nutrition and safe food a $5 million line for "Food Safety, 
Animal Health and Well-being" is requested. This funding would address the 
critical relationships between animal health and the food safety issues 
related to animal products. 

Each year some crisis arises that threatens the food and fiber systems of 
this country. To provide "Rapid Response to Critical Issues" a $3 million 
line is requested. This initiative would allow us to respond to issues, 
such as the sweet potato whitefly outbreak, on a contract basis. This 
mechanism would allow federal funds to be directed at these critical issues 
quickly in response to strategic threats to agriculture. 

Publicly funded agricultural research is an investment in the future of our 
country. A safe, affordable, and reliable food supply is demanded by the 
public. Agriculture is expected to maintain, preserve and enhance the 
environment . This budget request for agricultural research responsibly 
addresses the critical needs of this essential sector of the economy, while 
keeping in mind the fiscal constraints on the federal budget . Agriculture 
creates wealth in this country and research is essential for its continued 
success . 

I urge the members of this Subcommittee and the Congress to adopt these 
recommendations for funding agricultural research as proposed by the 
National Association of State Universities and Land-Grant Colleges. 



87 



ECOP 



Extension Committee on 
Organization and Policy 

National Association of State Universities 
and Land Grant Colleges 



One Dupont Circle HW. Suite 710 
Washington. DC 20036-1191 
Telephone: 202/778.0818 
FAX: 202/296.6456 



TESTIMONY 



PRESENTED TO THE 



SUBCOMMITTEE ON AGRICULTURE, RURAL DEVELOPMENT, FOOD 
AND DRUG ADMINISTRATION, AND RELATED AGENCIES 

OF THE 

COMMITTEE ON APPROPRIATIONS, 
U. S. HOUSE OF REPRESENTATIVES 



ON BEHALF OF THE 

EXTENSION COMMITTEE ON ORGANIZATION AND POLICY (ECOP) 

OF THE 
NATIONAL ASSOCLVTION OF STATE UNIVERSITIES AND LAND-GRANT COLLEGES 



BY 

DR. DANIEL D. GODFREY 

INTERIM DEAN AND ADMINISTRATOR, COOPERATIVE EXTENSICN PROGRAMS 

AT 
NORTH CAROLINA A&T STATE UNIVERSITY 



Mardi 1, 1994 



88 



TESTIMONY 

of 

DANIEL D. GODFREY 

for the 

National Assodadon of State Umvenities and Land-Grant Collegei 
Extension Committee on Organization and Policy, 1994 

Mr. Chairman, I am Daniel D. Godfrey, Interim Dean and Administrator of the Cooperative 
Extension Program at N.C A&T State University. In my testimony today, I represent all State 
Directors and 1890 Administratora of Cooperative Extension in the United States as the chair of 
their 1995 Budget, my testimony will highlight the areas most in need of attention by Congress in 
FYVS. 

The highest priority for the Coo perative Extens ion System in 1994 is incre asing base supp ort 
Other major priorities are (a) expanded funding for national initiatives and (b) providing support 
for certain specified programs. 

I. KEEP BASE SUPPORT STRONG 

The Cooperative Extension System is built on financial support from federal, state, and local 
partners. Over the past ten-year period, 1982-1991, federal support increased only an average of 
3.1% per year and declined in its overall share of contributions. Funding from the three partners 
has faLed to keep pace with inflation and the need to address issues of national importance. As a 
result, the majority of state Extension Services are undergoing varying degrees of retrenchment The 
integrated system of support which undergirds a network of Extension educators reaching into every 
county in the Unites States has eroded. A recent study reported in a trade publication indicates 
nearly two thousand positions were lost in 28 states since 1982. Unless the pattern of funding 
changes very shortly, the network will be irreparably harmed. This position for a stronger base 
support continues to be just as important in FY^S. We hope the Committee will share this position. 

Smith-Lever 3 fbVc^ : We recommend a very modest 4.5 percent increase in Smith-Lever base 
flmds. Matching funds from state and local sources are required for these funds. These core funds 
maintain the scientific and the community-based network which is critical to the implementation of 
all national initiatives and base programs. Those whose major interest is in new initiatives of water 
quality, youth at risk, and food safety must understand that those initiatives build upon an existing 
network of community-based Extension personnel. Without that network, the initiatives cannot 
succeed. Those whose major interest is agricultural production must understand that is it Smith- 
Lever (b) and (c) funds which support Extension Specialists in Colleges of Agriculture. No increase 
in base funds will mean further reduction in these positions. Mr. Chairman, the FY'94 
appropriations for Smith-Lever funds also include base funding for those educational efforts as 
planned and implemented by the University of the District of Columbia Extension programs as 
legislatively prescribed. We are asking that this line item also receive the same percentage increase 
as Smith-Lever, 3(b) and (c). 

1890 Colleges and Tuskegee University. These institutions have continued to maintain base 
programs geared to the needs of culturally diverse audiences especially those limited in selected 
economic as well as social resources. Funds provided for these institutions have helped them 
prioritize highly essential educational initiatives focused on families; community leadership; small- 



89 



Kale farmen; and youth, etpedalljr pregnant teen'i progranu. Such programs are designed to 
address new pathways for what has become a lai;ge audience of people at risk and generally out of 
the mainstream of society's offerings. 

TUs base funding request is a 4i percent inaease over the FY'94 appropriations. 

IL SUPPORT EXTENSION NATIONAL PRIORiriES 

The high priority Extension initiatives that were started in recent years with the support of 
Congress are stiU very important and still continiie to receive emphasis. We wish to continue and 
expand development of these initiatives: Water Quality and Management, Youth and Families at 
Risk and Food Safety and Quality. In addition, we are particularly interested in obtaining funding 
to implement sustainable agriculture, and two new initiatives; Commercial Agriculture-High Tech 
and Sustaining Forest/Natural Resource Management. 

Water Quality and Management : Congress has continued to appropriate fimds each year in 
support of this successful coordinated multi-agency effort to improve water quality and management 
Funds provided to Extension are targeted primarily to educational efforts in 74 faydrologic zones and 
16 demonstration sites. We recommend that the $11,375 million executive request be maintained 
at the FY'94 level. 

Youth and Families at Risk : Land-Grant universities have developed the finest system of 
non-formal education for young people. We reach 5.4 million youth through 4-H and other 
educational efforts. The Cooperative Extension System has recognized the serious problems 
confronting families and children and with Congressional help has intensified our efforts to reach 
youth confronting such risk factors as poverty, high incidence of drug use, teen pregnancy, and 
inadequate housing. 

^th SIO million. Cooperative Extension Service has served more than 70 communities with 
expanded educational programs. An independent evaluation completed in February 1993 affirmed 
the effectiveness of innovative approaches being used. We recommended a one million dollar 
program expansion to $11 million for FY'95. 

Food Safety and Quality : Media attention has made food safety an item of great concern 
to consumers, processors, food handlers, and producers. This initiative has enabled Extension to 
expand education programs for critical audiences in order to protect the safety of food from 
production to consumption. 

Additional funding is requested to build upon the pUot efforts currently in place under the 
$1.5 million 1993 appropriation. In order to address these issues on a national scale, rather than 
through a handful of demonstration projects, the increase to $2,975, a one million dollar inaease 
for FY'95 is reconunended which is the same as the president's request 

Sustainable Apiculture : The 1990 Farm Bill requires that all agricultural agents of the 
Cooperative Extension Service complete a national sustainable agriculture training program by 1995; 
all new Extension Agents are required to complete the training within 18 months of employment 
In addition to Extension Agents, training will be provided to appropriate field ofBce personnel &om 
th^ Soil Conservation Service (SCS), the Agricultural Stabilization and Conservation Service (ASCS), 
and other professionals. 



90 



Ab specified in this legislation, the Cooperative Extension System is to assist in developing 
and focOitating the adoption of sustainable agriculture, whole fsnn integrated management systems, 
and natural resource management strategies. Those programs are to be coordinated where 
applicable with the Low-Input Sustainable Agriculture (Section 1621), Integrated Management 
S^tems (Section 1627), Integrated Pest Management (Section 1650), Water Quality and Nutrient 
Management Research (Section 1484), and other appropriate research programs, llie request is a 
$2 million inaease over FVH the same as the executive budget proposal FY'95. 

1890 Specialized Targeted InltJattrec. In addition to the need to maintain base programs as 
supported by a diverse competent staff, critical needs focused on the limited resource audience are 
apparent aaoss the nation. The 1890 institutions and Tuskegee Universi^ have identified two 
spedal initiative programs that need special attention: 

Sustainable Ap-ieulture/Small-Scale Farmers . Most small farmers are producing only one or two 
major commodities, without choosing among sufficient and profitable alternatives. According to the 
1982 Census of Agriculture, approximately 12 percent of all small farmers have a gross income of 
less than $20,000 per year. Most farmen fail to take the time to analyze the potential profitability 
that can come in low/reduced input agricultural concepts. This farm system concept promotes 
efficiently managed farm ^tems and the ability to reduce risk and emphasizes the importance of 
selecting alternative agricultural enterprises which can aeate cash flow throughout most of the year. 
Concepts in low/reduced input agriculture are issues that merit serious consideration by the majority 
of American farmers. However, the consequences of not dealing realistically with those issues may 
result in further depression in agriculture profitability in general The request is for $4 million. 

Plight of Limited Resource Families. The poverty rate for families with young children is from 16 
percent to 50 percent depending on the family. In 1990, 12.7 million children lived in poverty. It 
is estimated that at least one in five children today live in poverty. Research indicates that infants, 
toddlers, preschoolers, and limited resource families are at risk for poverty, infant mortality, 
premature birth and/or low birth weight; poor health, diet, and nutrition; educational 
underachievement; developmental delays; social deviance; and child abuse and neglect. The 1890 
land-grant universities with years of experience in working with limited resource families are in an 
excellent position to provide well-designed educational programs to address the issues related to 
these families with young children. Tlie request is for $2 million. 

These two new program requests under National Extension Priorities are very important as well: 

Commercial Ajm'ailture/Hiyh Technolopv . The benefits to be derived from newer forms of high 
technologies are yet to be fully realized, thus these technologies hove yet to be incorporated into the 
nation's food and fiber production system. Even large commercial farms, which have been so long 
on the forefront of adopting some of these new technologies are currently lagging behind other 
sectors of our economy because of under-utilization of more recent scientific advances. With the 
arrival of increased potential for cost-effective inclusion of these technologies even into medium as 
well as small-scale agriculture in the form of personal computers which can facQitate recordkeeping, 
backyard satellite dishes serving both our domestic, as well as market information niche, there now 
exists an opportunity to remove these barriers. Extension educational programs are gearing up to 
address this problem and fill this void. However, additional resources are needed to enhance the 
quality of these educational programs. The request is for 52 million. 

Sustaining Forest/Natural Resources Manayement . Forestry extension can improve the selection of 
forest management options favoring both sustainabOity and productivity. The 1990 National 



91 



Reseircfa Council Report (Foreit Research: Mandate for Change) implored that additional effort 
be directed towards communication and outreach to realize the fiill benefits of forestry research. 
The proposed program focused on three issue areas: (1) enhancing productivity and integrated 
forest steward^p, (2) forest products processing, and (3) natural Tcsourcei policies. The first of 
these emphasizes new approaches to commodity and non-oommodity forest resource values and 
environmental stewardship. The second addresses new products, new technologies and the 
developmeat of expanded markets. The third recognizes the need for policies at all levels of 
government that provide for propertj' rights, environmental quality and the stability of resource 
dependent communities. The program charts a ten-year program to implement a significant increase 
in staffing and capacity at state and regional levels, plus coordination, leadership, and materials 
support 



CONCLUSION 

Mr. Chainnan, let me assure you and the Committee that the Cooperative Extension System has 
faced up to the challenge of keeping the American Agriculture, Food and Environmental System 
serving the public interest This System has continued to work to improve our competitive advantage 
and has added, substantially, to the creation of wealth and added value to the economy when 
compared to other sectors in our nation. In fact, Mr. Chairman, agriculture is America's largest 
industry, as you know, with inputs exceeding one trillion dollars. It represent 15% of our economy. 
Our farm output in 1990 was double that of 1950. FSnalfy, Mr. Chairman, the food and agriculture 
industry accounts for over 23 million full-time jobs. Thus, tiiese Extension System programs which 
are geared to address the needs of families, communities, both small as well as larger commerdal 
fisrms will increase demand thus adding to the multiplier effect for employment, a better quality of 
life for aU. We seek Congressional support to keep our base programs strong and to continue the 
investment in Just a few new initiatives. 



92 




Academic Programs Committee on Organization and Policy 

Academic Programs Section 

Tt^e Board on Agriculture 

National Association of State Universities and Land-Grant Colleges 



1993-94 Officers 

UICHAB.J.BUWE 

Oak 

CoOsge of XflrfcuAmf Sdancss 

137 Strand A^iaMjn HaM 

Oregon sate Ul*ianity 

CcmBs. OR 97331-2202 

(503)737-2211 

x>HNu wnrrE 

Vice Chair 

loeo Umn Reaves HaJI 
VPI * Stale Uvlventy 
Oxkstiurg. VA 24C61-0SU 
(703) 231-S503 

LKNeWCOUB 

Secretary 

Roan 100. 2120 Fy/He Road 

CoBeQe ol Agriculture 

OAo SB» UntwrsAy 

Coluntius.OH 43210 

(S14) 292-S4S0 

MUeS H UORTENSEN 

PastChair 

101 Af Aitnimaraion BUg 

Pervi Stale Univefsity 

Urivenlty ParK PA IS802 

(814/ S6S-752I 

XSEPHE KUNSUAN. M 

Oireaor ol AcaOemk Prograrra 

Suite 710. One Our""! Cade NW 

NASULOC 

Washtigton. DC 20O3f-ii9i 

(202)778-0831 



TESTIMONY 



PRESENTED TO THE 



SUBCOMMTTTEE ON AGRICULTURE, RURAL DEVELOPMENT^ FOOD 
AND DRUG ADMINISTRATION, AND RELATED AGENCIES 

OF THE 

COMMTITEE ON APPROPRIATIONS, 
U. S. HOUSE OF REPRESENTATIVES 

ON BEHALF OF THE 

ACADEMIC PROGRAMS COMMTmE ON ORGANIZATION AND POLICY (ACOP) 

OF THE 
NATIONAL ASSOCUTION OF STATE UNIVERSITIES AND LAND-GRANT COLLEGES 



BY 

DR. ALLAN D. GOECKER 

ASSISTANT DEAN AND ASSOCUTE DIRECTOR. ACADEMIC PROGRAMS 

SCHOOL OF AGRICULTURE 

AT 

PURDUE UNIVERSITY 



March 1, 1994 



93 



TESTIMO^fY 

To the 

Subcommittee on Agriculture, Rural Development, 

Food and Drug Administration, and Related Agencies 

Committee on Appropriations 
U^. House of Representatives 

Presented by 

Allan D. Goecker 

Chairman, FY 1995 Budget Committee 

Academic Programs Committee on Organization and Policy 

National Association of State Universities and Land-Grant Colleges 



Mr. Chairman and members of the Subcommittee, I sincerely appreciate this opportunity 
to present testimony in support of the FY 1995 Budget Recommendations of the National 
Association of State Universities and Land-Grant Colleges. Specifically, I wish to request your 
increased investment in five priority food and agricultural science higher education programs 
currently funded by Congress and administered by the Cooperative State Research Service of the 
U.S. Department of Agriculture. These five programs are of critical importance to students and 
other citizens served by U.S. colleges of agriculture and natural resources located in each state 
and territory. 

Food and Agricultural Higher Education Programs FY 1995 Requested Investment 

Institution Challenge Grants Program $5.0 million 

Graduate Fellowships Grants Program $4.0 million 

Higher Education Multicultural Scholars Grants Program $3.5 million 

1 890 Capacity Building Grants Program $ 1 3.0 million 

Morrill-Nelson Program $2.85 million 

Perhaps the critical value of the U.S. public investment in these high priority food and 
agricultural education programs can best be observed from a distant perspective, away from the 
daily challenges and routines. During February 2-4, 1994, 1 had the distinct opportunity to view 
the U.S. Agricultural Education and Training System — its people, programs, and support 
structures— from a distance. 

The location was in the library meeting room of the Timirazev Agricultural Academy, the 
flagship Russian agricultural university located in Moscow. Gathered were some 125 leaders 
from the Russian Ministry of Agriculture and Ministry of Education, the Russian Academy of 
Agricultural Sciences, rectors and prorectors from a number of Russian agricultural universities, 
and food and agricultural education leaders from more than a dozen western and central 
European countries. 

They were meeting to discuss observations and recommendations regarding the future 
operation of the Agricultural Education and Training ( AET) system of Russia. Several months 
ago, the Russian Ministry of Agriculture invited the Organization for Economic Cooperation and 
Development (OECD) based in Paris to send a seven-member international team to review and 



94 



evaluate its Agricultural Education and Training system, and to make recommendations. As a 
member of that OECD team, I had the unusual opfKjrtunity to explore and to evaluate the many 
facets of the Russian Agriculmral Education and Training system, and to gain, simultaneously, a 
new and significantly better perspective on the highly intricate structure of the U.S. Agricultural 
Education and Training system which, regrettably, seems to be increasingly taken for granted in 
our society. 

My purpose is not to provide a long report of the OECD review team recommendations 
regarding the future of the Russian Agricultural Education and Training system. But, through 
some comparative and reflective observations, I wish to emphasize as strongly as I can the 
critical importance of adequate U.S. investments in the food and agricultural education programs 
of our nation's state universities and land-grant coUeges. 

Compared to the monthly earnings of a Russian agricultural college professor or 
agricultural scientist, one can earn six times as many rubles driving a city bus in Moscow. 
Consequently, during the past two years, nearly one-third of the Russian agricultural educators 
and scientists— generally, the most productive and capable individuals — have left the universities 
and the agricultural research institutes to pursue more profitable career oppwrtunities in a 
growing number of business ventures throughout Russia. Obviously, the Agricultural Education 
and Training system is in a serious state of decline due to this extensive professional migration. 

Fortunately, the U.S. Agriculmral Education and Training system has not experienced the 
acute disruptions that were observed in the AET system of Russia. But, one can conclude, from 
a distance, that the U.S. Agricultural Education and Training system is currently operating in a 
sub-optimal manner from chronic under investments in priority human capital development 
programs. Food, agricultural, and natural resource faculties have dwindled in U.S. universities 
during the past fifteen years, and insufficient resources have been available to challenge and to 
support the remaining faculty to be most productive in serving students. 

In 1977, Congress designated the U.S. Department of Agriculture as the lead Federal 
agency for conducting higher education programs in the food and agricultural sciences. Federal 
appropriations for food and agricultural higher education programs have increased only slightly 
from $14.2 million in 1978 to $18.1 million in 1993. Adjusting for inflation, this serious erosion 
of support has resulted in inadequate preparation and under representation of minorities in food 
and agricultural occupations, marginally effective agricultural and natural resource educational 
programs in many universities, and a decline in the quality of students who are preparing for 
future science and business careers in our nation's agricultural and food system. 

The somewhat better news is that Congress is now investing in five U.S. Department of 
Agriculture higher education programs, four of which are in critical need of additional funding in 
FY 1995. The Academic Programs Committee on Organization and Policy of the National 
Association of State Universities and Land-Grant Colleges is requesting the Appropriations 
Committee of the U.S. House of Representatives to make the following FY 1995 investments: 

Institution Challenge Grants Program • $ 5.0 million 

The competitive Institution Challenge Grants Program is highly important to all citizens 
who are served by all U.S. colleges offering programs in the food and agricultural sciences 
including specializations in agriculture, forestry and natural resources, home economics, and 



95 



-3- 

veterinary medicine. Faculty proposals to improve the quality of higher education in the food 
and agricultural sciences are reviewed and grants are awarded to a very small proportion of the 
applicants due to intense competition. 

Since the program was established in 1990 by Congress, 96 challenge grants have been 
awarded in targeted areas such as improving the international capabilities of agricultural 
graduates, enhancing the ethical dimensions of food and agricultural science and technology 
education, developing educational efficiencies through distance learning programs, and 
recruiting a more diverse student population to prepare for careers in the food and agricultural 
sciences. Institution Challenge Grants Program awards have been more than matched dollar for 
dollar by non-Federal appropriations thus increasing the impact of this highest priority program. 

Graduate Fellowships Grants Program - $4.0 million 

In response to many requests from business representatives, agency officials, and food, 
agricultural, and natural resource educators. Congress estabUshed the national needs Graduate 
Fellowships Grants Program in 1984. The program was designed to attract more highly qualified 
students to enter graduate degree programs to prepare for agricultural science and business 
specialties of national priority. 

Within the limited budget parameters, the Graduate Fellowships Grants Program has been 
successful in increasing the pool of highly qualified students in the food and agricultural 
sciences. During the past decade, 722 individuals with excellent academic credentials have been 
awarded fellowships through this program. The Graduate Fellowships Grants Program has a 
proven and effective performance record, but it is a very small national program which seriously 
needs an infusion of additional resources to meet the diverse and sizable requirements of 
agriculture, forestry and natural resources, home economics, and veterinary medicine. 

Higher Education Multicultural Scholars Grants Program - $3.5 million 

With an initial appropriation from Congress in FY 1994, this program has the primary 
goal to stimulate minority student enrollment and retention in food and agricultural science 
higher education programs so that the U.S. food and agricultural system will benefit from the 
contributions of a more diverse group of college graduates. 1992 national data indicated that 
minorities accounted for only seven percent of the total enrollment in our nation's colleges of 
agriculture and natural resources. If the U.S. is to have an efficient and highly productive food 
system in the coming years, it is absolutely essential to expand participation of minorities in the 
food and agricultural science and business occupations. 

Each $1 .0 million of Federal investment in the Higher Education Multicultural Scholars 
Grants Program will provide funding for about 50 students. Scholars are selected on the basis of 
academic merit and are supported during the completion of baccalaureate degree curricula. The 
Academic Programs Conmiittee on Organization and Policy of the National Association of State 
Universities and Land-Grant Colleges is recommending a major expansion of this program in FY 
1995. 



77-387 O— 94- 



96 



1890 Capacity Building Grants Program - $13.0 million 

During the four-year history of the 1890 Capacity Building Grants Program, Congress 
has appropriated a total of $33.0 million. On a competitive basis, 1890 colleges and universities 
have been awarded funds for 89 teaching projects and 8 1 research projects. Also, an additional 
$25.4 million of non-Federal matching funds have been allocated to these 170 high priority 
projects to strengthen the teaching and research programs in the 1890 colleges and universities. 

Examples of the teaching projects which have been supported through the 1 890 Capacity 
Building Grants Program include improving the quantitative sltills of agricultural majors, 
developing electronic learning centers in 1890 college libraries, enhancing capacity related to 
telecommunications and distance leaming, and improving the student recruitment, retention, and 
experiential leaming activities in 1 890 colleges and universities. These projects have increased 
the access for many minority students to participate in food and agricultural science programs of 
enhanced quality. Further development of teaching and research programs through the 1 890 
Capacity Building Grants Program is necessary, and is a high priority for proposed Federal 
funding for FY 1995. 

Morrill-Nelson Program - $2.85 million 

Appropriations to the Morrill-Nelson Program provide for $50,000 annual grants to states 
and territories to support higher education programs in the food and agricultural sciences. This 
base program provides an ongoing stimulus to colleges and universities to invest in higher 
education degree programs in agriculture. 

While additional appropriations are not requested in FY 1995 for the Morrill-Nelson 
Program, the Academic Programs Committee on Organization and Policy of the National 
Association of State Universities and Land-Grant Colleges strongly recommends continuation of 
this investment in the U.S. food and agricultural higher education system. 

In closing, I wish to share one more perspective from a distance. Perhaps the most 
attentive audience or class that I have ever experienced during my 28-year professional career 
was at the Timirazev Agricultural Academy in Moscow on February 4, 1994. I had the 
opportunity and privilege to present an overview of the U.S. Agricultural Education and Training 
system to those who had gathered to evaluate and chart the future course for the Russian AET 
system. There was no doubt whatsoever that the agricultural teaching, research, and extension 
education system of the U.S. land-grant colleges and universities was of paramount interest to 
those in attendance. What is increasingly taken for granted in the U.S., is increasingly respected 
elsewhere in the world. Each of us can benefit from that perspective as decisions are made 
regarding future public investments in food and agricultural higher education programs. 

Thank you. 




97 



fatematlOBal Committee Ob OrgmlMtlon A"d Policy 



InlenMnoiMiScenon 

Tbe OMatoa of Acileultuic 

NUkaal AMoetatkm of State Unlvenltlca and Lud-Ofam CaDcfea 



TESTIMONY 
PRESENTED TO THE 



SUBCOMMITTEE ON AGRICULTURE, RURAL DEVELOPMENT, FOOD 
AND DRUG ADMINISTRATION, AND RELATED AGENCIES 

OF THE 

COMMITTEE ON APPROPRIATIONS, 
U. S. HOUSE OF REPRESENTATIVES 



ON BEHALF OF THE 

INTERNATIONAL COMMTTTEE ON ORGANIZATION AND POLICY (ICOP) 

OF THE 
NATIONAL ASSOCUTION OF STATE UMVERSITIES AND LAND-GRANT COLLEGES 



BY 

DR. MICHAEL F. NOLAN 

ASSOCUTE DEAN AND DIRECTOR, INTERNATIONAL PROGRAMS IN AGRICULTURE 

AT THE 
UNIVERSITY OF MISSOURI, COLUMBIA 



March 1, 1994 



98 



Mr. Chairman and members of the subcommittee, my name is Michael Nolan. I 
am Associate Dean and Director of International Programs in Agriculture at the 
University of Missouri. I submit this testimony on behalf of the International Committee 
on Organization and Policy (ICOP), of the Board on Agriculture of the National 
Association of State Universities and Land Grant Colleges (NASULGC). 

The rapid spread of technological change is revolutionizing virtually all aspects of 
our lives, from the genetic mapping of plants to the near-instantaneous transmission of 
information anywhere in the world. In order for the United States to sustain a 
competitive advantage in the world, the U.S. science and technology base must be 
maintained and enhanced. The agricultural science and education programs of both 
USDA and the land grant university system must consider that the prosperity of U.S. 
agriculture will depend on our active participation in the global science and education 
networks. 

The U.S. is not the only actor in the development of agricultural science and 
technology. Fully 90% of the World's agricultural scientists are located outside the U.S. 
We must find ways to systematically learn about scientific/technological developments in 
other countries and then modify those to U.S. conditions. 

The global agricultural economy also requires that we learn much more about 
international markets if we are to remain competitive. Market research can identify 
niches which U.S. producers and processors can access. Such knowledge can identify 
new value added product opportunities thus helping in the transformation of our 
agricultural sector from an exporter of raw materials to high value consumer oriented 
products. 

To fully exploit the opportunities offered by the global market, an integrated effort 
of research and education will be required. For far too long we have assumed there was 
nothing outside our border of interest to us. We now know better. 

In the 1990 Farm Bill, congress authorized an enlarged role for UDA in terms of 
collaboration with institutions throughout the world engaged in agriculture and related 
research and extension activities. The international dimension of science and education, 
not as a separate component, but fully integrated into USDA, must be a priority. ICOP 
requests that this subcommittee seriously consider funding these activities in its 
appropriations for fiscal year 1994. We stand ready to work with you and USDA in 
further developing these activities. 

Thank you. 



99 



Association of Research Directors.Inc. 



OFFiCE OF THE CHAIRMAN 



^^coatoes.NPSu,eo„v,^,^^^^ 




\ 



TESTIMONY 



PRESENTED TO THE 



SUBCOMMITTEE ON AGRICULTURE, RURAL DEVELOPMENT, FOOD 
AND DRUG ADMINISTRATION, AND RELATED AGENCIES 

OF THE 

COMMITTEE ON APPROPRIATIONS, 
U. S. HOUSE OF REPRESENTATIVES 



ON BEHALF OF THE 

1890 RESEARCH DIRECTORS 

OF THE 

NATIONAL ASSOCIATION OF STATE UNIVERSITIES AND LAND-GRANT COLLEGES 



BY 
DR. WALTER A. HILL 




nbO YEARS OF PROGRESS 

THROUGH TEACHING, 
RESEARCH AND SERVICE" 



DEAN AND RESEARCH DIRECTOR, 
SCHOOL OF AGRICULTURE AND HOME ECONOMICS 

AT 
TUSKEGEE UNIVERSITY 



-A NON-PROFIT ORGANIZATION" 



100 



Walter A. Hill, Ph.D. 



Representative of the Association of Research Directors, 1890 Universities and Tuskegee, on 
the FY '95 Budget Committee, Board on Agriculture, National Association of State 
Universities and Land-Grant Colleges (NASULGC). Dean and Research Director, Tuskegee 
University, Tuskegee, Alabama. 

Testimony 

The Association of Research Directors (ARD) strongly supports the two top priorities and the 
total budget recommendations for FY '95 submitted by the Budget Committee, Board on 
Agriculture, NASULGC. An increase of 4.5 percent in base funds for research is being 
requested. These programs represent the long-term commitment of Land-Grant Universities 
to maintain a stable research base including personnel and facilities in the fields of agriculture 
and food sciences, natural resources and environmental sciences. 

We strongly support the recommendation for an increase of 4.5 percent in base funds for the 
EVANS- ALLEN BASE PROGRAM at the 1890 institutions in FY'95. These funds provide 
the principal support to conduct basic and applied research to ensure a safe, economical and 
adequate food supply, promote a sustainable environment, conserve the natural resource base, 
and contribute to the improvement of the socio-economic well-being and overall quality of 
life of diverse rural and urban populations. These funds also contribute to the development of 
professional expertise (especially, minority students) in the food and agricultural sciences 
through focused programs. 

We strongly support the recommendation for funding die 1890 CAPACITY BUILDING 
GRANTS PROGRAM at $13 million in FY'95. This program is critical in enhancing 
teaching and research programs at the 1890 Land-Grant Institutions and in advancing 
partnerships with industry, USDA agencies and other institutions of higher learning. Results 
from previous years have shown that this is a highly competitive program which helps in 
building both research and teaching in food and agriculmral sciences on these campuses. 

We also strongly support two programs that were authorized in the Food, Agriculture, 
Conservation and Trade Act of 1990: 1890 FACILITIES GRANTS ($8 MILLION) and 1890 
INSTITUTION CENTERS ($2 MILLION). The facilities program enables the 1890 
Institutions to provide opportunities and state-of-the-art facilities and equipment for scientists 
and students. The appropriation for the 1890 Institution Centers would provide for the 
establishment of five National Centers. 



101 



-2- 



We strongly support the new initiative for 1890 Institutions on RURAL ECONOMIC AND 
SOCIAL DEVELOPMENT ($3.0 MILLION). Over 55 percent of the rurul poor and 97 
percent of the rural black poor live in the South. Targeted research is needed that will 
specially address the disadvantaged and underserved communities and families in the 
following areas: barriers to family and community development; incentives for new linkages 
and partnerships; infrastructure needs; businesses and job opportunities; enhanced 
development of human capital and leadership; use of natural resources for community 
development; and new markets for agricultural products. 

The MINORITY SCHOLARS PROGRAM ($3.5 MILUON) addresses the critical need to 
increase the ethnic and multicultural diversity and numbers in the workforce available to the 
nation's expanding and complex food and agriculture system. We strongly support full 
funding of this program in FY '95. 



102 
COOPERATIVE RESEARCH AND EXTENSION (CARET) 

WITNESS 
ROBERT L. KIDD, CHAIRMAN, COUNCIL FOR AGRICULTURAL RE- 
SEARCH, EXTENSION AND TEACHING 

Mr. DURBIN. Robert Kidd, with the Council for Agricultural Re- 
search, Extension and Teaching. 

Mr KiDD Mr. Chairman and Members of the subcommittee, i 
appreciate this opportunity to appear before you today for the sec- 
ond time as Chairman of the Council for Agricultural Research, Ex- 
tension and Teaching, commonly known as CARLi. 

You may recall, I am involved in ranching and agricultural busi- 
ness in Wyoming and have very definitely been a beneficiary of the 
land grant programs. Over the years, your subcommittee has come 
to know CARET as a grassroots citizens organization which works 
closely with their deans of colleges of agriculture and directors for 
research, extension and academic programs. 

You know that the CARET delegates from your States as users 
of the system helped to develop the priorities, projects and budget 
requests to ensure strong land grant programs and to meet na- 
tional needs. CARET delegates arrive to our meetings as parents 
homemakers, agricultural business and urban entrepreneurs and 
they might be leaders of their business or commodity organizations^ 
They might be the individual that works quietly towards a better 
extensTof service in their home county. CARET also contains with- 
fn its membership a few individuals that might Perhaps ho^d a 
public office at the State or local level. And because of this make 
up and with the perception that we are taxpayers first our discus- 
sions are very focused on the fiscal realities at the local, State and 

^^The^CARET membership wants the membership of this commit- 
tee to know that we, too, are very concerned about bloated budgets 
and have taken consistent positions for ^^^ca conservatism ^How- 
ever as participants in the Board on Agriculture of the National 
Sciation of State Universities and Land Grant Colleges budget 
nrocess we know that the line items requested in this budget are 
not a draTn on the Federal Treasury but are, in fact, an investment 
that will pay dividends to society and enhance our tax base. 

During^my tenure as CARET chairman, I have had the oppor- 
tunity to interact with various organizations, such as the National 
Cociation of Counties, all of whom depend upon their Extension 
Service to serve their citizens, or, for example the Southwest In- 
diaT Agricultural Association tribal leaders. It has given me a 
rh an re to learn of their specific needs. ,. . c 

^yl^inl% example, is 48 percent Federal land, a big issue for 
us at this time is rangeland reform, and needless to say I find the 
answer to many of these specific needs in our land grant budget 
for research, extension and teaching. „^;K^iifTr fn 

CARET delegates understand your committee's responsibility to 
scm^Tze thisLdget as to the cost and Pef-ved benefits a^^^^^^^^ 
me leave you with no doubts that we m CARET fee it is accurate 
Sid timely The land grant system is working for all of us to meet 
oSr sodll needs for sife and abundant food supplies, a protected 
environment and for our economic development. 



103 

Mr. Chairman and Members of the committee, I thank you for 
the opportunity to speak with you today and thank you for giving 
this NASULGC's Board on Agriculture's budget recommendations 
for fiscal year 1995 and request your careful consideration. Please 
don't hesitate to ask me or the CARET delegates from your home 
States any questions about any portion of this budget because we 
do want to assist you in any way we can. 

So thanks again for this opportunity to visit with you, and you 
do have written remarks for your permanent record. 

Mr. Skeen [presiding]. Thank you very much, Mr. Kidd. 

I want to say to you that you do have a wonderful group of Rep- 
resentatives, because one of them is my house mate. 

Mr. KiDD. She is a very capable CARET delegate. 

Mr. Skeen. Thank you very much. I appreciate that, but she was 
down there loading wool. We just got through shearing, so I es- 
caped again. 

But you folks do great work and it is a great organization. And 
I think it is a culmination of what we are trying to do in agri- 
culture, is coordinate the research aspect with the teaching and the 
extension work and the rest of it. Lord knows, we need some rep- 
resentation because this is a small portion of our population today. 
But you do exciting work, and you do, I think, adequate work in 
representing agriculture and what is necessary and we appreciate 
the time that you give to your organization and the work — and the 
input that you have with us. Congress. We appreciate it very much. 

Mr. KiDD. I appreciate that praise. Congressman Skeen, and I 
will tell the members of the organization that you are pleased. 

Mr. Skeen. I appreciate that. Everybody says we are so glad you 
gave us some of your time. I had to be here an3rway. You all made 
the sacrifice. We appreciate it. 

Thank you. 

Mr. KiDD. Thank you. 

[The information follows:] 



104 



TESTIMONY 

OF 

ROBERT L. KIDD 

CHAIRMAN 

OF THE 

COUNCIL FOR AGRICULTURAL RESEARCH, EXTENSION, AND TEACHING 



Mr. Chairman and members of the Subcommittee, I appreciate this opportunity 
to appear before you for a second time as chairman of the Council for Agricultural Research, 
Extension, and Teaching (CARET). You may recall that I am involved in ranching and 
agribusiness in Wyoming and have very definitely been a beneficiary of land-grant programs. 

Over the years, your Subcommittee has come to know CARET as a grassroots citizen 
organization whose membership are the users of the research, extension, and teaching 
programs of the land-grant system. You also know that CARET delegates work with their 
respective colleges of agriculture in developing priorities, projects, and budget requests to 
ensure strong and effective land-grant programs to meet our national needs. 

CARET delegates come to our national organization as parents, homemakers, agribusi- 
ness and urban entrepreneurs. They might be leaders in their business or commodity organ- 
izations or the individual that works quietly toward a better Extension Service in their home 
county. CARET also contains within its membership a few individuals that hold public office 
at the local or state level. Because of the very character of CARET, we are taxpayers first 
and our focus is on the fiscal responsibilities and realities at the local, state, and federal levels 
of government 

CARET'S membership wants this Subcommittee to know that we too arc concerned 
about bloated budgets and wholeheartedly support positions of fiscal responsibility. However, 
as users of land-grant programs and services, we know that the budget recommendations of 
the Board on Agriculture of the National Association of State Universities and Land-Grant 
Colleges (NASULGC) will not be a drain on our federal treasury. In fact, these recommenda- 
tions will enhance the tax base of the nation and pay tremendous societal dividends. The 
NASULGC recommendations will allow the land-grant system to continue responding to the 
needs of the people residing in every state and territory of the nation and delivering solutions 
to many of the problems of today and tomorrow facing Americans. 

During my tenure as CARET Chairman, 1 have had the opportunity to interact with 
various groups and organizations, such as the National Association of Counties (NACo), who 
depend on their county Extension office to serve their citizens. I also have had the oppor- 
tunity to meet with the Southwest Indian Agricultural Association (SWIAA) and its tribal 
leaders to learn about the specific needs and discover how the land-grant system is moving to 
address those needs. At home in Wyoming where 48% of the land belongs to the federal 



105 



-2- 



govemracnt and rangeland reform is a constant topic of concern, I find the answer and po- 
tential solutions to many of our specific needs and concerns addressed in the budget recom- 
mendations agricultural research, extension, and teaching being offered by NASULGC. 

There arc numerous examples of success stories within the land-grant system resulting 
from the federal money provided to our land-grant universities, and I would like to share six 
examples with you: 

RHODE ISLAND - The water quality program at the University of Rhode Island has 
played an important role in water resource protection through the development of a compre- 
hensive technology transfer process reaching a variety of audiences. These programs in- 
clude: Watershed Watch Volunteer Monitoring (a statewide volunteer water quality monitor- 
ing program) and Water Quality Protection: Municipal Training (training local officials who 
are responsible for controlling non-point source pollution that may degrade water supplies, 
shellfish areas, and other important water resources). 

OKLAHOMA - The Oklahoma State University Pest Management Program is an 
interdisciplinary effort working with agricultural and urban clientele throughout the state. 
The objectives are to work with groups to improve economic, environmental, and social out- 
comes through education. Accomplishments include: improved agronomic practices; more 
efficient pest control methods that have resulted in savings for pesticide inputs of $8 to $10 
per acre annually; increased profits for farmers by 23%; and reduced the energy expense, 
grain shrinkage, and pesticide inputs by an estimated $25 million per year in the storage and 
processing of wheat. 

MINNESOTA —At the University of Minnesota, research is underway on how to 
change the violent behavior of men who beat women by analyzing and comparing how well 
various interventions work. Rural interventions programs, as well as cultural and ethnic 
differences, have been studied. It is hoped that this research will yield more effective techni- 
ques for helping men who batter to become nonviolent. 

VIRGINIA — A solid and liquid waste management project was initiated by food scien- 
tists with the state 's six mechanized clam processors. The information generated was used to 
obtain new waste disposal permits resulting in a $50 million industry with 1,500 employees to 
remain in business. An entomology study for the city of Norfolk reduced pesticide usage on 
urban trees by 80% — saving money, manpower, and reducing pesticide usage an area bor- 
dering on the Chesapeake Bay. 

WASHINGTON — Washington State University developed leadership conferences for 
older Hispanic migrant youth. Only 40% of Hispanic children will attend school beyond the 
eighth grade. Eighty-five percent (85%) of the 65 Hispanic youth who participated in the 
conferences since 1989 are still attending high school or have graduated. 



106 



-3- 



WYOMING — Home economists at the University of Wyoming have developed a uni- 
que program that incorporates proper care of contaminated clothing into pesticide applicator 
training. It became evident that the spouses who often are caring for the cloMng of pesticide 
applicators had no idea as to what precautions to take. This program addresses the selection 
and care of protective clothing, absorption rates for different materials, and proper techni- 
ques for cleaning contaminated garments — improving the serfety and health of pesticide 
applicators in Wyoming. 

caret's number one funding priority has always been and remains the base program 
funding for Hatch, Smith-Lever, the 1890s, Mclntire-Stennis, and Morrill-Nelson. These es- 
sential programs provide the necessary infrastructure for what constitutes the core of the agri- 
cultural research and education programs of the land-grant university system. Our land-grant 
system will not be able to carry out its mandate of transferring new knowledge and technolo- 
gy of the food and fiber system to the very people in rural and urban America who need it 

In addition to the base programs, CARET also supports several priority initiatives: (1) 
the competitive grants program which is known as the National Research Initiative; (2) the 
Extension initiatives relating to sustainable agriculture, at-risk families, rural economic 
development, and nutrition; and (3) the initiatives in higher education which are known as the 
Institution Challenge Grants, Minority Scholars Program, Graduate Training Fellowships, and 
the 1890 Capacity Building Grants. 

The National Research Initiative (NRI) allows for important and necessary research to 
be undertaken in the areas of plant systems; animal systems; nutrition, food quality, and 
health; natural resources and the environment; engineering processes and value-added; rural 
development, markets, and trade. The NRI provides an important mechanism for essential 
multidisciplinary research to be accomplished. 

Extension is one of the most effective outreach systems in the world. Technological 
advances and knowledge are effectively transferred from the laboratory to our fields, homes, 
and communities. With the knowledge and technology bases continuing to expand, an educa- 
tional transfer mechanism is vital if the farmer, consumer, businessperson, and general public 
is to progress. The Extension System's programs in sustainable agriculture, rural economic 
development, EFNEP, at-risk youth, teen pregnancy and health, and Indian reservation Exten- 
sion agents seek to address the problems and challenges facing Americans today. 

Congress has enlarged the role for agricultural research and education program in 
terms of collaboration with institutions throughout the world which are engaged in related 
activities. CARET certainly supports the integration of an international dimension into agri- 
cultural research, education, and teaching programs of the land-grant universities. This will 
be the only way America can remain a strong competitor in the global economy. 

Mr. Chairman, CARET delegates understand your Subcommittee's responsibility to 



107 



scrutinize this budget as to the costs and perceived benefits. Let me leave you with no 
doubts that those of us in CARET feel that the Fiscal Year 1995 budget recommendations of 
NASULGC are timely and "hit the mark" in meeting the five major societal goals identified 
by the Joint Council on Food and Agricultural Sciences — enhancing human potential; 
sustaining the environment, agriculture, and natural resources; addressing social and economic 
changes in America; improving global competitiveness; and assuring health, good nutrition, 
and safe food. The land-grant system is working so all us can have a safe and abundant food 
supply, a protected natural environment, and economic development. 

Thank you for the opportunity to speak with you today and for giving NASULGC's 
Board on Agriculture's budget recommendations for Fiscal Year 1995 your careful con- 
sideration. Please do not hesitate to ask me or your own CARET delegates about any por- 
tion of this budget, because we look forward to assisting you in every possible way. 



108 

COOPERATIVE RESEARCH AND EXTENSION (NASULGC— 

FORESTRY) 

WITNESSES 

DR. ALAN R. EK, NASULGC-SECTION ON FORESTRY AND NATIONAL AS- 
SOCIATION OF PROFESSIONAL FORESTRY SCHOOLS AND COL- 
LEGES, NAPFSC, AMERICAN FOREST AND PAPER ASSOCIATION 

DR. PATRICIA LAYTON, NASULGC-SECTION ON FORESTRY AND NA- 
TIONAL ASSOCIATION OF PROFESSIONAL FORESTRY SCHOOLS AND 
COLLEGES, NAPFSC, AMERICAN FOREST AND PAPER ASSOCIATION 

Mr. Skeen. Dr. Alan R. Ek; are you accompanied by Dr. Patricia 
Layton? 

Ms. Layton. Yes. 

Mr. Skeen. We will hear from you both. 

Thank you. 

Welcome to the committee. 

Mr. Ek. Thank you, Mr. Chairman, Mr. Skeen. 

My name is Alan Ek, I am Head of the Department of Forest Re- 
sources at the University of Minnesota. My testimony today is pre- 
sented on behalf of the National Association of Professional For- 
estry Schools and Colleges, an organization representing over 60 
universities that conduct the Nation's research, teaching and exten- 
sion programs in forestry and related natural resources. 

My formal testimony has already been submitted to the commit- 
tee, and I would just like to preface those remarks, and following 
that preface, I would like to turn this over, and still keep within 
your time limits, to Dr. Patricia Skeen, from the Scott Paper Com- 
pany — Dr. Patricia Layton 

Mr. Skeen. That is all right. I will adopt you. 

Mr. Ek [continuing]. And ask her if she will help wrap this up 
for us. 

First, NAPFSC wants to thank the Congress for recognizing and 
supporting what we have requested for last year, as what we call 
the Forestry Research Initiative, with the focus on ecosystem man- 
agement, and components of that request really led to new funding 
for the Cooperative Forestry Research Program, for the National 
Research Initiative, for the Renewable Resource Extension Act and 
for the U.S. Forest Service. 

As we move to improve stewardship of our natural resources, I 
think we only need to read the newspapers to see that that stew- 
ardship is increasingly important to us. It is imperative that that 
be based upon sound information that permits a rational evalua- 
tion of the often rather complex trade-offs involved. 

Regrettably, the science needed to support sound management is 
far from complete. There is further "no one size fits all." We will 
need site-specific, landscape-level research, regional, local and tech- 
nology-based research. As a Nation we simply have not invested to 
the extent that we are capable to make this move to effective stew- 
ardship without that effort. 

In 1995, the forestry research community is moving again as a 
group in cooperative effort, and I wanted to bring to your attention 
four requests that are outlined in more detail in my testimony: The 
first is the Cooperative Forestry Research Program, sometimes re- 



109 

ferred to as the Mclntire-Stennis Program. This program has been 
an unqualified success. The program is leveraged by a factor of four 
or five at the local level. It is really the cornerstone of the Federal- 
State cooperation and partnership in forestry and related natural 
resources research. 

As a justification for this program, we note that it was author- 
ized originally at 50 percent of the Forest Service research budget 
As late as 1988, it was 13 percent of that budget. Today it stands 
at 11 percent. We seek an increase to at least $25 million which 
would take it back to 12 percent of the Forest Service research 
budget. 

The second request, as others have indicated, is support for the 
National Research Initiative Cooperative Grants Program. That 
helps forestry research as well. We see it as providing the founda- 
tion for future economic gains and sustainable development capa- 
bility. 

The third request is for your support of at least $6 million as an 
appropriation for the Renewable Resources Extension Act. That is 
the forestry and related natural resources extension effort to make 
the research we conduct available to user groups. 

Finally, our last request, and I will detail that further to you at 
a later date, is an initiative we have entitled Sustainable Natural 

5^A^<??T^T^?fr.^^'^^^^"^®^^' ^^^ y°^ ^^^^ ^^^^ ^^^^ ^s a new line in the 
NASULGC request. This initiative at a request level of $6 million 
recognizes the important transitioning of forest products demand 
over the last few years, from public lands to private lands, and the 
fact that there is but a skeleton force of forestry and forest product 
capabilities to meet the needs of this transitioning efforts. 

With that, I would ask Dr. Layton if she would give her testi- 
mony. 

Ms. Layton. Good afternoon. I am the Manager of Forest Tech- 
nology and Issues at Scott Paper Company, and I am here today 
speaking on behalf of both my company and the American Forest 
and Paper Association's Resources Research Committee. 

I appreciate the opportunity to present our committee's rec- 
omniendations to you. I believe my written testimony has been pro- 
vided for your use, and in order to keep you on schedule, I am iust 
going to briefly highlight a few things. 

First I would just like to introduce AF&PA, we are a national 
trade forest association, representing forestland managers, solid 
wood producers and the pulp and paper manufacturers in the Unit- 
ed States, with about 1.4 million employees, annual sales of $190 
billion and 7 percent of the Gross National Product. The forest 
products industry is a significant contributor to the Nation's eco- 
nomic strength, quality of life and protection of the environment 

I am going to just highlight a few of the things that are very im- 
portant for us today. We believe that forestry research is severely 
underfunded given the economic and environmental importance of 
the Nation's forest resources. Major investments in forestry re- 
search will be needed for the north forest products industry to re- 
main competitive on a global scale while at the same time conserv- 
ing and protecting the many functions and values of the forest re- 
sources of this country. 



110 

As many of you know, we were rated one of the only two Amer- 
ican industries as a plus in the global competitive environment in 
a recent Fortune Magazine analysis. 

We have a lot of major natural resource conflicts in this country. 
The spotted owl in the Pacific Northwest, wetlands in the South- 
east, and we need research in these public policy issues to be con- 
ducted and answers found so that we risk — or we risk continued 
gridlock because of inadequate information. 

We recently did a research report, and I am going to ask this to 
be submitted for your record, and it kind of outlines the priorities 
that industry has shown for this. We found that there is consistent 
research priorities across the — in each region of the Nation, and 
they are very important research priorities. The Forestry Research 
Initiative resulting from the National Academy of Sciences Report: 
"Forestry Research Mandate for Change," is a very important ini- 
tiative. 

We believe that even though the full program recommended can't 
be funded because of current budget realities, that we take that re- 
port and implement it in stages and we would hope that you could 
look at that, and take the first steps to implement those programs. 

We have been coordinating closely with many of the interested 
parties, agencies and environmental groups that have worked on 
developing research priorities under this, and we believe that the 
things that we are representing here represent a lot of those inter- 
ests. 

One particular area of emphasis that I would like to point out 
is an area that I have worked in for the last nine years, that is 
the area of short rotation-intensive culture forestry. As you know, 
more land is being withdrawn from the public arena and there is 
less timber from public properties, so we are placing higher and 
higher burden on private landowners to produce that timber for 
needs of this country. 

One of the things we are seeing is that is going into what I 
would call "marginal farmlands," lands that have been taken out 
of farming in the past or can be taken out of farming in the future. 
And one of the things we envision is a short rotation intensive cul- 
ture, plantations which could be integrated into the agricultural 
community easily. But there is research needed in developing both 
species, genetic improvement of those species, control of competing 
vegetation, soil amendments to make those sustainable forests that 
can actually be managed within the rural landscape. 

I am talking about forests that we cut down in like 5 to 15 years, 
but that fit easily into the farm landscape system, and I think that 
is a big initiative we need to see more of, especially as we look at 
changing the scope of rural development, adding crops into their 
area, things like that. I think that is something we should look at. 

I would specifically like to ask for support of the Mclntire-Sten- 
nis Act. I think you have — ^Alan mentioned the number that we 
were requesting. I personally benefited from this act. That is what 
supported a lot of my graduate education, and I certainly couldn't 
have done my Ph.D. research without Mclntire-Stennis funds. And 
to highlight Alan's point about how this is leveraged, let me tell 
you that although the Mclntire-Stennis funds paid for part of my 



Ill 

travel and expenses while I was out doing field work, the field 
work was done on industry lands. 

They had invested the cost of the land, the site preparation, the 
planning of those forests because the trees that I was working with 
in my research were already six, seven and eight years old and so 
they had already had that time investment, the money involved in 
that and they provided that and that is how we leverage research. 

And as a company, now with my company, we actively encourage 
getting university researchers and having them come out and work 
on our lands to undertake research projects and this is how 
Mclntire-Stennis gets leveraged, and I really appreciate that. It 
has been a big help to our country and our industry in general. 

We also want to underscore our support for the Competitive 
Grants Program as a part of the National Program on Research, 
on Agricultural Food and the Environment. We recommend that 20 
percent of that be dedicated toward forestry research projects. 

We believe we are a big part of agriculture and we really want 
to get our fair share. Trees, because they are so long term and sort 
of complex ecosystems, need a lot of different kinds of research 
than we have gotten in the past. Even though some things have 
been demonstrated on corn, sometimes they have to be reinvented 
when you apply them to pine trees. And we think investments in 
this type of research is very important and it also will bring to bear 
getting us new types of researchers, looking for doing research on 
our areas, getting people from other disciplines into doing forestry 
research. It will give us a lot of innovation and new ideas and 
something we are anxious to get. We would like to support $6 mil- 
lion for the renewable Resources Extension Act. I can't tell you how 
important it is in that 50 percent of the landowners — or 50 percent 
of the land, forestland, is owned by private citizens, not industry. 
Fifty percent of the land base in forestry, commercial forests are 
owned by individuals, and extension agents are our number one 
contact with those people and helping them learn about forestry, 
how to manage forests, how to grow forests and that is very, very 
important. 

Having demonstration programs, field sites where they can go for 
field day and visits those things. All of those things can be done 
in the Renewable Resources Extension Act, and we think they will 
promote good forestry, good forest management and provide cleaner 
water, better wildlife habitat all along, if we can train people who 
own the land how to manage the land, and extension is the best 
way to do that. 

We would also like to support the initiative that Alan talked 
about, the Sustainable Natural Resources Management Initiative. 
We believe that we do need more extension agents and other people 
out there helping us in the field. We are very much understaffed 
and underfunded, and I think in your areas which are very highly 
into agriculture, your extension agent probably has never had a 
forestry course or hasn't had a lot of training in forestry and we 
need to bring that to bear so that those options are available to 
local farmers. 

Thank you for your time this afternoon. If you have any ques- 
tions, I would be pleased to respond to those. 

Mr. DURBIN. Thank you, Dr. Layton. 



112 

Perhaps this doesn't relate specifically to your Forestry Research 
Committee, but I listened intently thinking that perhaps at some 
point in your testimony representing the American Forest and 
Paper Association you would use the word "recycling." Is there a 
reason why you did not? 

Ms. Layton. I think we were concentrating on the forestry re- 
sources themselves today, although in the research budget, as I un- 
derstand it, there is an initiative on recycling of wood products and 
areas of that, I think under the 

Mr. Ek. Mr. Chairman, the Research Initiative as this group of 
cooperators worked up last year, was focused primarily on eco- 
system management. This year we would like to expand that to 
more areas. 

In fact, recycling has been a major area of research within the 
U.S. Forest Service and within forestry schools, and we see our- 
selves really moving from a few years ago to 20 percent recycling 
capability, for example, with paper to 30 and by the year 2000 per- 
haps to 50. That recycling is a major way that we extend the re- 
source, basically add to the supply, in a sense, and provide for envi- 
ronmental quality at the same time. So that recycling is really part 
and parcel of the five, what we call, "major breakdowns of forestry 
research" as described by the National Research Council Report. 

Mr. DURBIN. I read recently that 37 percent of the content of our 
landfills is paper, so that is clearly one national problem. What we 
do with recycling would also have a direct impact on forestry re- 
search and our needs for the future. So I can see where there is 
a direct relationship. 

Thank you. 

Mr. Skeen. 

Mr. Skeen. Thank you, and thank you, doctors. Appreciate your 
testimony. I wanted to talk to you about recycling. You covered 
that pretty well, I think. The reason it cropped into my mind is 
that building materials have gone up 200 percent, I think in the 
last couple of years because of the spotted owl situation and some 
of the rest. 

You spent a lot of time talking about propagation of species in 
your dissertation, and also reforestation, I believe? 

Mr. Ek. Yes. 

Mr. Skeen. Why in the world as technologically advanced as we 
are, can't we refute this stupid idea that you can't propagate a spe- 
cies and still harvest a renewable resource? Is that beyond our ca- 
pability or are we just supposed to leave everything alone? 

Mr. Ek. Mr. Skeen, one of the things we really have going that 
we are trying to address with the Sustainable Natural Resources 
Management Program is a greater initiative and extension in the 
area of understanding natural resources policy. And you are right, 
there is a combination of "the sky is falling" myth out there that 
is very difficult to work with and we need a significant educational 
program for landowners, the general public and professionals to 
help professionals move those, that understanding more clearly. 

Mr. Skeen. You use the word "professionals." I will go along with 
it because I think popular news items lack a lot of professional 
background and good information. And you know, I think a lot of 
the business of some of these activities that we are involved in sav- 



113 

ing the world, are more aimed at enhancing somebody's wallet be- 
cause of the scare tactics in this thing. 

This country is a great advocate of donating or contributing to 
causes, but let me ask you just one other question about old for- 
ests. I have always been mesmerized by this because I spent some 
time doing forestry work. We did the surveys on fires for number 
one, and also you could take an old forest and go in there and see 
the disease rate amongst the trees from bugs and the natural attri- 
tion. And with good management, it would have been cleared out. 
I think it is more of a hazard. Yet, there is something sacrosanct 
about an old forest. 

Don't forests grow, die, revolve and renew themselves? But under 
this situation now, we are mostly going to ruin them because of in- 
sects and bugs, other diseases. 

Mr. Ek. Mr. Skeen, you are quite right, and one of the things we 
have been looking at more recently is describing what those forests 
were, what they have gone through and where they are likely to 
go under a variety of kinds of investments that society might make, 
and I think we really do have a concept of the pristine pre-Euro- 
pean settlement forest that is not often very close to reality and we 
really need to get that across. 

I just want to emphasize one point. You know how effective we 
have been in agriculture, and if you take my State, which is Min- 
nesota, noted for agricultural production, we have 300 agricultural 
extension agents in the Minnesota Extension Service. They have 
been extraordinarily effective in communicating needs and inter- 
ests and technologies in agriculture. When we look around the 
country, or if you take my own State when you look at forestry, you 
have got three extension workers, and that is our problem. That is 
really why we are moving to this initiative. 

We have a fair amount of research to get out there. We really 
don't have a forest to get it out there. And so it brings me to the 
initiative again in the sense that if we are going to make a dent 
in this perception of forestry issues, it is going to take a major ef- 
fort. 

Mr. Skeen. I agree with you. I noticed some time ago in Europe 
the areas that have been reforested over centuries, and they have 
beautiful stands of timber, particularly in the area of Germany, 
where they very carefully stack every piece of wood. I think every 
morsel of wood is always very neatly stacked and all the forestry 
work is done, hauled out and stacked on the edge of the forest and 
harvested. Yet they are repropagating the same forest over and 
over again and have for a century. It is something we will have to 
work on. 

Thank you, Mr. Chairman. 

Mr. DURBIN. Ms. Kaptur? 

Ms. Kaptur. Thank you. 

I notice your industry had a hundred billion dollars' worth of 
sales, and assets would be many times that. 

Ms. Layton. Yes, ma'am. 

Ms. Kaptur. You then go on to request assistance in different 
types of research, $28 million, $140 million, et cetera. I guess my 
question really is the one that our constituents always ask us: 
What is the appropriate role for the Federal Grovernment, and why 



114 

should you be funding this research, particularly when it benefits 
firms that are so well endowed and have great success in the mar- 
ketplace? 

What I heard you say is, one of the stronger arguments you 
made was that since half of the forest lands in this country are in 
private hands, there is a rationale, we need extension agents, et 
cetera. Do you think that is a strong enough argument? 

Ms. Layton. Well, it is certainly one that I think is very strong. 
I think there are some other arguments we could make, and may 
not have time to discuss today, but I think one of the things that 
we have to remember is that the forest industry does have large 
investments in forest research in addition to the investments we 
are asking for from your committee. 

Ms. Kaptur. If I might interrupt, what makes what you are ask- 
ing the Federal Grovemment for a little different from what you 
would fund yourself? 

Ms. Layton. I think we would probably not fund some of the 
types of research that are longer term, more basic ecosystems-type 
research. We probably would not — although we have some outreach 
programs — we might not reach into some States where the forest 
industry is not as large. Certainly we are going to fund more the 
research that is increasing productivity, whereas ecosystems-man- 
agement-t5rpe things, landscape-type things, things that go across 
so many different types of ownerships, it would be much, much 
harder for us to fund. 

And also, I think there are things like genetic conservation, long- 
term genetic conservation types of research, biodiversity types of 
research that are really not our direct interest to fund, but are in 
the interests of the country to fund, to conserve resources for the 
future. 

Ms. Kaptur. All right. Thank you very much for that. 

Dr. Ek, I just wanted to ask you, when you think of forests I 
think of Georgia, and I think of northern Michigan and I think of 
Minnesota. Ohio has a lot of forested land, but I don't really view 
it in the same way as we might look at some of the Western States. 
Yet Ohio has a lot of wooded land. 

When Dr. Layton talked about plantations and trying to plant 
new areas to produce trees, could you give me a sense of where the 
Midwest fits in all of this? 

Mr. Ek. Yes. The Midwest is increasingly a major player in ail 
aspects of forestry, especially as we reserve more lands in the 
West, and just in my State and probably in Ohio, what you buy at 
the lumberyard or pulpwood or whatever has gone up in value 50 
to 200 percent in the last three to five years. 

If we scratch the surface, we would probably find at least 200 or 
300 sawmills in Ohio, we would find quite an active forest indus- 
try. 

If I recall, in the southern part of the State, we would see urban 
forestry as very important, which is a component of our research 
programs. I think because 

Ms. Layton. Neat paper. 

Mr. Ek. We could look up Ohio quickly and we would find sub- 
stantial forest products relate employment, not only in the primary 
portion of the industry, but in the secondary, manufacturing, fur- 



115 

niture, publication, et cetera, a variety of things related to forest 
products. 

Ms. Kaptur. Thank you. 

Thank you, Mr. Chairman. 

Mr. DURBIN. I thank the witnesses. 

[The information follows:] 



116 



National Association of Protessiooal Forestry Schools and CoHeges 



NAPFSC 



i.n )n<»w 



nrani-Mi 



Hi II i»».i« rtm 
noiiss-na 



(flMI2«I-3073 



TESTIMONY 

PRESENTED TO THE 

SUBCOMMTITEE ON AGRICULTURE. RU»AL DEV^P!jm^n\ FOOD 
AND DRUG ADMINISTRA-nON. AND RELATED AGENCIES 

OF THE 

COMMTTTEE ON APPROTRIATIONS 
U.S. HOUSE OF REPRESENTATIVES 

ON BEHALF OT THE 

NATIONAL ASSOOATION OF PROTESSIONAL FORESTRY SCHOOLS 
AND COLLEGES 



a03)48t-M76 



*Kl.Hi BIOS 



son nj 2221 



BY 

DR. ALAN R. EK 

RESEARCH CHAIR, NAPFSC 

AND 

HEAD DEPARTMENT OF FOREST RESOURCES 

AT THE UNIVERSTTY OF MmNESOTA 

AND 



tthMl •! hnmr t 



IMUwnratf 
lh.HMt.CT OBBII 



DR. RICHARD F. FISHER 

PRESIDENT, NAPFSC 

AND 

HEAD DEPARTMENT OF FOREST SCIENCE 

AT TEXAS A&M UNIVERSTFY 



March 1, 1994 



OFFbt. 
CMMERAOOPY 



niw«>iiiiiiiiii,*» 



WSIMWU? 



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Research 

Education 

Extension 

International 



117 



STATEMENT BY THE NATIONAL ASSOOATICm OF PROFESSI(»4AL 
FCnESTRY SCHOOLS AND COLLECTS 

I am Alan Ek, head of the Detnrtinem of Forest Resources at the University of Mhmegota. With 
me is Dr. Richard F. Fisher, Head of the Depaitmeat of Forest Science at Texas ASM 
Univetsity. This statement is presented in our capacity as research chair aui president, 
respectivety, of the National Association of Professional Forestry Schools and Coll^et 
(NAPFSC). 

Our organization represous the 62 universities ihat conduct the nation's research, t<»a<'hing jod 
extension programs in forestry and related natural resource areas. We appreciate this opportnnity 
to comment on three programs administered by the U.S. Department of Agriculture whisii 
undergird the educational and research efforts at these 62 institutions. They are the Mclotire- 
Stennis Cooperative Forestry Research Program, the National Research Initiative, and programs 
conducted under the Renewable Resources Extension Act. 

Funding appropriated by Congress for the Cooperative Forestry Research Program has been ■ 
crucial part of the support for university-based research and vital to die trsining of fiiture 
scientists and educators for more than 25 years. Tliese funds have been wisely used and have 
brought much in return. Each dollar in federal appropriations has been leveraged by a factor of 
five to six in nonfederal dollars in support of research programs having both regional and national 
significance. 

Within states, regionally and overall, these programs have been an unqualified success. They 
have improved the understanding of i) the biology of forest organisms, ii) the structure and 
function of forest ecosystems, iii) human-forest interactions, iv) wood as a raw material and v) 
international trade, competition and cooperatioiL These university-based programs have advanced 
our knowledge of the forest ecosystem and of the basic chemical, physical and biological fiorcea 
which influence forest productivity. At the same time they have "»<TP«»fid the types and market 
horizons of environmentally friendly and renewable wood based products. Further, this efEort 
has significantly aided the understanding of forest management systons appropriate for multiple- 
use of forest lands for timber, water, wildlife aod recreation and aesthetic purposes. 

Despite the gains that have been made in developing research information nffdfd to maintain tfae 
health, productivity and biodiversity of our forest resource, much remains to be done. In %t, 
the research comnmnity, in common with the administration and members of Congress, f vr 
growing public concern over ancient forests, threatened and endangered species, global warming 
wetlands, wilderness preservation, tropical deforestation, sustainable development and related 
eirviroimiental issues. 

In my own state, Miimesota, we are just completing a geoeric enviroimientai impact statement 
that attempts to assess the long range and cunnilative effects of timber harvesting on the state's 
forests and impacts on water, wildlife, recreation, aesthetics, economics and the sustaiiubility of 
development. In fact, many states are seeking such information to plan their future. These 
studies in themselves, however, show many of the same information inadequacies evident with 
federal lands. 



118 



Despite our progress, this tesdmony is driven by the simple fact that the science to whidi 
resource management and national, state and local policy measures can be anchored is simply 
inadequate. The urgent need for research on environmental issues related io forest lands is most 
apparent at the state and local levels. Maziagement of lana for timbo', water, wildlife and 
recreatioQ is becoming mcreasingly more difficult and expensive for lack of reliable information 
on the best management and harvesting practices on a site specific, landscape and regional basis. 
That truly hinders thoughtful movement to ecosystem management. In support of diis 
uoderstasdmg, I note that environmental research was ranked first among research needs— above 
timber production— by the Southern Industrial Forestry Research Coimcil. an organization 
r^resenting the major forest-based industries in the South. 

New fiuiding for ecosystem management research provided by the 102nd Congress is already 
moving to support the above noted needs. This request is for your continued suppon of 
university-based forest r^earch. This request is closely tied to the inaeasing importance of the 
forest r^ource to the economic and social well being of our citizens. The growing and 
processing of timber provides the economic underpinning for literally thousands of communities 
in all regions of the country. Some examples are: 

•Miimesota-the forest products industry is the second largest industry and a major area of 
industrial expansion. 

•Texas-timber is the second largest crop and it accounts for the largest value added sector 
associated with agricultural production. 

•Mississippi-thirty-eight percent of all manufacturing firms are in the forestry sector. 
Collectivdy, these firms account for approximately one-fourth of all mamifarfflring 
employment, payrolls and value added aisd for almost half of all capital expenditures for 
mannfisturing facilities. 

•niioois-die forest related industries employ 55,000 people and contribute $2 billion to the 
state's economy through valued added mamifocturing. Still, the forest area in niioois is 
increasing and those forests have the potential to greatly increase their productivity. Dlinois 
is also a leading state in recognizing the importance of urban forestry programs. 

•Arkansas— the forest products industry accoiuits for one of ever 6 basic jobs. Over half of 
the state is forested and timber was the states leading cash crop. 

•Oregon— the forest produos industry represent 3 1 % of the manufacttuing jobs and represent 
$.35 of every $1 generated by the state's economy. 

There is convincing evidence that forest products will become even more important in the fidare. 
Global demand for forest pnxiucts is increasing. This increase in demand coincides with 
diminish ed wood Supplies in many established wood-producing countries of the world. The 
United States is well positioned in terms of timber supply aiul manufacturing and transpoitation 
infrastructure to satisfy a major share of this increase in demand. However, comiimed economic 
health of forest-based industries will require that we develop more efficiem and environmentally 
softer production and processing systems if we are to compete in a growing international market 
where foreign conq>etition is also increasing. 



119 



This economic characterization of the forest resource must also recognize the very significant 
degree to which our forests provide the setting for outdoor recreation and the considerable 
economic impact associated with that. In many areas, tourism and the forest products industry 
coexist very effectively and together make for very viable communities. 

There is also convincing evidence that forests, by virtue of their structure and biodiversity, will 
become even more important as wildlife habitat and to maintain the gene pool for a wide range 
of plants and animals. Especially important to maintaining biodiversity will be the spatial linkage 
that we provide between forest communities across die landscape. 

It is clear that the problems we are facing are more complex than any issue previously dealt with 
by mankind-we will not be able to provide needed goods, services and values the people require 
AND sustain our ecosystems if we do not improve our understanding of how those systems 
function, both now and under some desired future condition. 

President Clinton, in his recent statement 'Vision of Giange for America," recognized the 
importance of a stronger forest resources research program. That fits well with the recent 
National Research Council study on forestry research authorized by the National Academy of 
Sciences. The study report entitled 'Forestry research: A mandate for change,' recommended 
a significant strengthening of forestry research. Subsequently a study implementation committee 
and plan was developed. Since then we have been working closely with the implementation 
committee, USDA Forest Service Research, state foresters, forest industry, professional societies 
and interest groups to develop a cooperative effort known as the Forestry Research Initiative. 
We see this effort as an imperative for the environmem and the economy. 

This initiative would recognize the scientific basis needed for ecosystem sensitive resource 
management-that it requires a combination of (1) basic long-term inquiry; (2) issue-focused, 
problem solving interdisciplinary research and development; (3) scientific support to ongoing 
management of lands and resources, such as through ecological classifications, inventories, 
ecological analyses and monitoring and evaluation; 4) innovation in product development, 
utilization and recycling; and (4) integrating science into the policy-making process. From the 
standpoint of a university role, we see this as especially importam to state and regional concerns 
as pressures on federal lands are shifted to other ownerships. 

As part of the coordination in this initiative, univosity fimding would be largely directed to the 
problems of state, local and private ownerships. In particular, the large non industrial private 
forest landownership (NIPF) nationally would be targeted as one that will have to carry a larger 
share of the burden for timber production and where considerable improvement in managefflcjit 
is both desirable and possible for a wide range of forest values. 

This application of science to resource management also calls for a systematic extension process 
to (1) provide continuing education for natural resource professionals; (2) enable 
landowners/managers/industry to adapt and utilize research results; (3) assure basic undostanding 
by public decision-makers, and (4) reach the general public with education to guide their 
individual and collective efforts. 

University -based forest research is an important part of the collaborative research effort involving 
federal, state and industry scientists and resources. Schools and colleges with programs in 



120 



forestry and forest products have the expotise in house to address a broad range of problems and 
opportunities related to the forest resource and its utilization. Because of their university 
affiliation, diey can conduct research on problems that require scientists from many disciplines. 
This is important in the context of increasing public concern about the enviroimient and the need 
to maintain healthy, productive forests to meet the increasing demand for both consumptive and 
nonconsumptive uses of the forest resource. It is for these reasons that we resp)ectively request 
your support in securing an appropriation of at least $25 million for the Gxiperative Forestry 
Research Program. 

We also request your consideration of a fimding levd of $ 144 million for the Competitive Grants 
Program administered under the National Research Initiative of the USDA. This program is 
increasingly important to natural resource scientists. It emphasizes high priority, basic and 
applied research needed to expand our knowledge base and to provide the foundation for fiiture 
economic and social benefits. Funds from the National Research Initiative enable forestry schools 
and colleges to build upon the base provided by the Cooperative Forestry Research Program. 

We further request your continuing support for programs administered under die Renewable 
Resources Extension Aa. Appropriations made available under diis Act help make possible the 
timely dissemination of research results derived irom the Cooperative Forestry Research Pio g i am 
and the National Research Initiative. Activities supported by these funds are an integral part of 
the outstanding programs conducted by the Cooperative Extension Service in each state. We 
respectfiilly recommend an appropriation of at least $6 million for the Renewable Resources 
Extension Aa (RREA). 

Finally, we ask your suppon of a new initiative designated Sustainable Natural Resource 
Management. This initiative is intended to complement the operational support provided by 
RREA. Specifically, extension education can improve the selection of forest managemem options 
favoring bodi sustainability and productivity. The proposed extension program focuses on three 
issue areas: (1) enhancing productivity aiid integrated forest stewardship, (2) forest products 
processing, and (3) understanding natural resource policies. The first of these emphasizes new 
approaches to commodity and non-coimnodity forest resource values and environmeotal 
stewardship. The second addresses new products, new technologies and the development of 
expanded markets. The third recognizes the need for understanding policy alternatives at all 
levels of govenmiem— policies that provide for property rights, environmental quality and the 
stability of resource dependem communities. The initiative charts a program to implement a 
significam increase in program capacity at state and regional levels, plus coordination, leadership, 
and materials support. 

We know that our request for increases in funding for forestry research come at a time when 
Congress must deal with budget shortfalls. However, we believe diat the number and complexity 
of the economic, social and environmental issues associated with the forest resources of the 
United States provides strong Justification for increased fimding. This position is supported by 
the 'Forestry Research: A Mandate for Change' report in its recommendation that fimding for 
the Cooperative Forestry Research Program be increased over a period of five years to its 
authorized level of fifty percent of the USDA Forest Service research budgrt. Currently, support 
for this program is only 1 1 percent of die Forest Service research budget. We trust you will see 
forestry research and education as an important investment strategy for the nation. 



121 



In summary, we urge your support of the Cooperative Forestry Research Program at or above 
$23 million; the National Research Initiative at $144 million; the Renewable Resources Extensioii 
Act at $6 million and the Sustainable Natural Resources Management Initiative at $6 million. 

Finally, this is not a request for forestry schools, forest industry or environmental groups. Nor 
is it a request to aid the approximately 7-8 million forest landowners nationally. Rather, it is a 
request to address crucial needs and issues that affect the environmental and economic future of 
our society. 

Thank you for this opportunity to preseffl this statement. 



122 



STATEMENT FOR THE RECORD 



OF THE 



AMERICAN FOREST & PAPER ASSOCUTION 



BEFORE THE 



AGRICULTURE, RURAL DEVELOPMENT, 



AND 



RELATED AGENCIES SUBCOMMITTEE 



HOUSE APPROPRIATIONS COMMITTEE 



UNITED STATES HOUSE OF REPRESENTATIVES 



MARCH 1, 1994 



123 



Good afternoon. My name is Dr. Pat Layton. I am the Manager of Forest Technology 
and Environmental Issues for Scott Paper Co. I am here today speaking on behalf of my 
company and as a member of the Resources Research Committee of the American 
Forest and Paper Association (AF&PA). I appreciate the opportunity to present the 
Research Committees reconunendations for the Mclntire-Stennis Cooperative Forestry 
Research Act, the National Research Initiative (NRI), and the Renewable Resources 
Extension Act (RREA). 

AFPA is the national forest industry trade association representing the forest land 
managers, solid wood producers, and pulp and paper manufacturers in the United States. 
With about 1.4 million employees, annual sales of $190 billion, and seven (7) percent of 
gross national product, the forest products industry is a significant contributor to the 
nation's economic strength, quality of life, and protection of the enviroimjent. 

For purposes of my testimony today, I will highlight the results of the forest industry's 
recently completed Research Priorities Report and express strong support for the 
Forestry Research Initiative that resulted from the National Academy of Sciences 
Report: "Forestry Research, Mandate for Change." 



124 

I. Forest Industiy's Suggested Research Priorities 

AFPA beUeves that forestry research is severely under-funded given the economic and 
environmental importance of the nation's forest resources. Major investments in forestry 
research will be needed in order for the forest products industry to remain competitive 
on a global scale while at the same time conserving and protecting the many functions 
and values of the forest resources of this country. I am sure that you are aware of the 
major natural resource conflicts around the country, including the spotted owl in the 
Pacific Northwest and wetlands in the South. Research into these public policy issues 
must be conducted and answers found or we risk continued gridlock because of 
inadequate information on how to manage resources in a compatible manner. 

A major finding of the AFPA's Research Report is that the top research priorities are 
remarkably consistent from one region of the country to the other. Four of the highest 
priority research areas include forest management, environmental & social\ biological 
interactions, silviculture, and wood utilization. Other recommendations from the 
National Research Priorities report focus on improving coordination of forestry research 
through a National Research Advisory Council, establishing Centers of Emphasis, 
providing new funding for the most pressing forest policy issues, maintaining long term 
basic research, and improving the transfer of new research information to those who 
make management decisions. I commend this report to your attention and would ask 
that it be incorporated into the hearing record. 



125 



n. Forestiy Research Initiative 

AFPA supports the Forestry Research Initiative resulting from the recommendations of 
the National Academy of Sciences Report: Forestry Research, Mandate for Change." 
Although the full program recommended by the National Academy report is critically 
needed, the realities of current budget limitations require that it be implemented in 
stages. The first step should be to make investments in research and education to 
address the most pressing forestry and natural resources issues mentioned above and to 
support current and future resource management programs. 

The initiative focuses on addressing the questions of sustainable forest management 
involving how to integrate the production of wood products with environmental 
protection. Sustainable forest management integrates ecological, economic, and social 
factors to meet human needs through diverse, healthy, and productive ecosystems. 
AF&PA has been coordinating closely with the other members of the forestry community 
including the nation's forestry schools and colleges, the Society of American Foresters, 
the National Association of State Foresters, U.S. Forest Service, Cooperative Extension 
Service, CSRS, and members of the conservation community. It is significant that all the 
players in forestry research are supportive of the Forestry Research Imtiative. 



126 



One particular area of emphasis within the initiative should be the long-term productivity 
and sustainability of intensively managed forests. As even more land is withdrawn from 
timber production, the remaining productive acres will need to produce more and better 
quality timber. Short rotation intensive forestry for wood fiber or biomass fuel, similar to 
row crop agriculture, must factor in genetic tree improvement, control of competing 
vegetation, and soil amendments such as fertilizers as part of sustainable forest 
management. 

III. AFPA Supports $28 Million for the Mclntire-Stennis Act 

Mclntire-Stennis Cooperative Forestry Research Act funds promote a broad range of 
critical forestry research in areas such as: (1) expanding domestic and foreign markets for 
forest products; and (2) increasing timber productivity while maintaining the associated 
water, wildlife, recreation, and range resources. These funds also support graduate 
programs which produce future forestry researchers and teachers. Moreover, these 
Mclntire-Stennis funds leverage additional funding at the rate of more than four-times 
the Mclntire-Stennis investment. 



IV. AFPA Supports $140 Million in Competitive Grants as Part of the National 
Initiative for Research on Agriculture, Food, and the Environment (NRl). 



127 



AFPA has joined many others in the forestry community, including the National 
Association of Professional Forestry Schools and Colleges, in a consensus position which: 
(1) supports increasing funding levels for the National Initiative for Research on 
Agriculture, Food, and the Environment; and (2) recommends that at least 20% of the 
funding be targeted for forestry research. 

Investments in forest research in the South averaged only about 6 cents per acre per 
year. This low level of investment means that many important forestry research needs 
remain unfunded. The National Research Initiative is essential to fulfill the critical need 
for funding of new innovative basic research. The Program will attract research 
proposals from the best scientists in both traditional and non-traditional disciplines. The 
National Research Initiative will enable forestry scientists to fully capitalize on the base 
programs funded through other sources. 

The forest products industry is of critical importance to the economy of the South and 
the nation as a whole. Past forestry research has contributed to forest products 
generating an annual value of over $6 billion. This amount was twice the value of 
soybeans or cotton crops harvested throughout the south and three times the value of 
tobacco, wheat, or com crops. Compared with all manufacttiring in the South, forest 
industries employed one out of every nine workers and paid $1 out of every $10 in wages 
and salaries. 



77-387 O— 94- 



128 

V. AFPA Supports $6 Million for the Renewable Resources Extension Act (RR£A) 

AFPA strongly believes that extension and technology transfer of research information is the 
keystone to ensuring that important new information is communicated to those best able to 
apply and benefit from research expenditures. The forestry component of the Extension Service 
is inadequate and not able to respond to increasing demands on all resource outputs from 
private forest lands. This important element must receive increasing attention if the goals 
Congress articulated in the 1990 Farm Bill are to be realized. 

AFPA is currently working with the Extension Service to increase attention in three specific 
areas including: (1) training of loggers and landowners in state-of-the-art forest management 
practices to ensure the protection of water quality, (2) educating the public about the 
compatibility of forestry with envirorunental values, and (3) forest policy education for decision 
makers and opinion leaders. 

VI. AF&PA Support $6 Million for Sustainable Natural Resources Management 

The Sustainable Natural Resources Management Initiative will increase communication and 
outreach efforts with non-industrial landowners to realize the benefits of forestry research 
knowledge. Program thrusts include: (1) enhanced productivity and integrated forest 
stewardship, (2) new technologies for value-added products and development of new and 
expanded markets, and (3) understanding natural resources policies and policy options. 



129 



The Initiative will emphasize new approaches to commodity and non-commodity forest resource 
values and environmental stewardship. It will develop new technologies and expanded markets. 
It will also address policies at all levels of government that provide for property rights, 
enviroimiental quality and stability of resource dependent communities. 

Vn. Summary. 

The American Forest & Paper Association (APT A) supports the Administration's Forestry 
Research Initiative over the next five years. Additional investments including the initiative in 
FY 95 would amount to $28 million for the Mclntire-Stennis Act, $140 million for Forestry 
Competitive Grants, $6 million for the Renewable Resources Extension Act, and $6 million for 
the Sustainable Natural Resources Management Initiative. 

Thank you again for the opportunity to present this testimony on behalf of the American Forest 
& Paper Association's Forest Resources Research Committee. I would be pleased to respond 
to any questions that you might have. 



130 
NATIONAL RESEARCH INITIATIVE 

WITNESS 

DR. FRANK W. FITCH, PRESIDENT, FEDERATION OF AMERICAN SOCI- 
ETIES FOR EXPERIMENTAL BIOLOGY (FASEB) 

Mr. Fitch. Thank you very much, Mr. Chairman. I appreciate it. 

Mr. Chairman, distinguished Members of the subcommittee, I am 
Dr. Frank Fitch, President of the Federation of American Societies 
for Experimental Biology. I represent 41,000 working scientists. 
FASEB appreciates this opportunity to testify before your sub- 
committee concerning the fiscal 1995 appropriation for the Depart- 
ment of Agriculture Competitive Research Programs. 

Research supported by the U.S. Department of Agriculture gen- 
erates new knowledge to ensure an affordable, abundant, safe and 
wholesome supply of food and fiber. This research also promotes 
the competitiveness of U.S. agriculture in the global economy. 

As a result of revolutions in molecular biology and animal and 
plant genetics, research opportunities in the area supported by the 
USDA are growing at a spectacular rate. FASEB strongly supports 
the initiative, the USDA's major program in sciences for awarding 
research grants competitively. 

Specifically, we recommend that the NRI receive a funding level 
of $18 million in fiscal 1995, an increase of $70 million over that 
approved for the current year. Over the next five years, appropria- 
tions should reach the $500 million level, as authorized by Con- 
gress earlier. 

This recommendation is based on deliberations in the FASEB 
consensus conference which met last November to make fiscal 1995 
funding proposals for the USDA and seven other Federal agencies 
which support life sciences research. Copies of the consensus con- 
ference report published in December have been made available to 
the subcommittee. 

The National Research Initiative has greatly improved the qual- 
ity of the USDA funded research. Studies of insect behavior sup- 
ported by NRI have led directly to the development of effective in- 
sect traps, significantly reducing the amount of synthetic pesticides 
applied in orchards. 

New measures have been developed to identify children at risk 
for vitamin A deficiency. Studies of the characteristics of the dif- 
ferent varieties of wheat have led to the identification of specific 
mixtures that when planted together, reduce the incidence of dis- 
ease and increase yield per acre. 

FASEB believes that the NRI can best address the major chal- 
lenges confronting U.S. agriculture by supporting peer reviewed, 
investigator-initiated research which is directed toward problems of 
broad fundamental importance for agriculture and ecology. 

Emphasis on investigator-initiated research, which has been sub- 
jected to rigorous peer review, has been critical to the present suc- 
cess of the NRI. The NRI was funded at $112 million in fiscal 1994, 
a level far short of the congressional authorizations included in the 
1990 farm bill. 

The FASEB consensus conference strongly recommends that the 
NRI appropriation reach $500 million over the next five years, the 
level originally envisioned in 1990. 



131 

The FASEB consensus conference also recommended that the 
science conducted by the Agriculture Research Service, ARS, be 
strengthened through the establishment of peer review panels and 
through the greater use of investigator initiated research. 

We applaud the action announced by Senator Leahy that ARS 
will close a number of its facilities, and support his view that na- 
tional funds saved should be spent on scientists and research. 

FASEB recommends the Cooperative Research Service and ARS 
remain separate administrative units to avoid conflicts of interest 
when ARS scientists apply for NRI grants. This can be accom- 
plished by placing the CSRS and the Agriculture Extension Service 
in one administrative unit, and the ARS, the Agricultural Library 
and the Economic Research Service in another. 

Legislation recently approved by the House Agricultural Sub- 
committee on Department Operations in Nutrition, which combines 
the CSRS and the Extension Service into the Cooperative State Re- 
search and Education Service, is a step toward the type of reorga- 
nization FASEB recommends. 

To summarize, FASEB's recommendations for fiscal 1995, NRI 
funding should be increased to $182 million. The average size of 
the NRI grant should be increased significantly. 

To ensure that a significant number of trained young investiga- 
tors, the number of post doctoral fellows should be increased from 
21 to 35. Special programs in biotechnology similar to ones used by 
the national institutes of health should be initiated by the NRI. 

Specific areas including genetic engineering and transgenic 
science. These will improve the competitiveness of agriculture and 
improve human health. 

I thank the subcommittee for this opportunity to present 
FASEB's views and for rearranging your schedule to meet my last 
night out of Washington. 

Mr. DuRBiN. Thank you very much. 

I am sorry we don't have more time, because it would be interest- 
ing to get into your thoughts on genetic engineering and transgenic 
science. It is certainly topical. 

Mr. Skeen. 

Mr. Skeen. Thank you. 

We appreciate your being able to accommodate our schedule as 
well as yours. We want you to get out of town before the sheriff 
finds out. We would like very much to look over the recommenda- 
tions that you have made on the funding levels for genetic engi- 
neering. 

Thank you for your testimony. 

[The information follows:] 



132 



FASEB 



FEDE31ATI0N OF AMERICAN SOCIETIES FOR EXPERIMENTAL BIOLOGY 



Tbe AfDcrican Ptvnolosical Society 
Amencan Society for Bioebemsay and 

MotecuUr Biology 
Amencao Society for Ptunnacotofy utd 

Experimeaul Therapeutics 
Americao Society for Investigative Paibology 
American tostituie of Nutrition 
The American Asso ci a ti on of 

ImmuDologisu 
The Americao Society for Cell Biology 
Biopbyucal Sodeiy 
American Assodalioo of Anatomists 



Executive Director 
MICHAEL J. JACKSOM 



President and Board Chairman 

FRANK W. RTCH, M.D.. Ph.D. 

Ben May Institute MC 1069 

Unfvefsitv of Chtcaflo 

5841 South Marytend Avenue 

Chtcago. IL 60637 

Tel 312/702-67S6 

Fa» 312/702-2720 



FEDERATION OF AMERICAN SOCIETIES FOR EXPERIMENTAL BIOLOGY 

(FASEB) 



TESTIMONY BY 



FRANK W. FITCH, MD, PHD 
President of FASEB 



Before 



House Agriculture, Rural Development, Food and Drug Administration, 
and Related Agencies Appropriations Subcommittee 

March 1, 1994 

5:30 P.M. 






9650 Rockville Pike • Belhesda, Maryland 20814-3998 
Telephone 301-530-7075 • FAX 301-530-7190 



133 



Mr. Chairman and Subcommittee members: 

I am Dr. Frank W. Fitch, President of the Federation of American Societies for Experimental Biology 
(FASEB). FASEB is an organization of nine scientific societies with a membership of more than 41 ,000 
scientists who conduct biomedical research at universities, research institutes and government 
laboratories throughout the nation. I also am Director of the Ben May Institute at the University of 
Chicago. 

FASEB appreciates the opportunity to testify before your Subcommittee concerning the fiscal 1995 
appropriation for the Department of Agriculture competitive research programs. Research supported by 
the U.S. Department of Agriculture generates new knowledge to ensure an affordable, abundant, safe and 
nutritious supply of food and fiber. This research also promotes the competitiveness of U.S. agriculture in 
the global economy. As a result of revolutions in molecular biology and animal and plant genetics, 
research opportunities in the areas supported by the USDA are growing at a spectacular rate. Investment 
in these opportunities is the best way to promote the competitiveness of U.S. agriculture and secure its 
leadership in the global economy. 

FASEB strongly supports the National Research Initiative, the USDA's major program in the life sciences 
for awarding research grants competitively. 

The Federation recommends that NRI receive a funding level of $182 million in 
fiscal 1995, an increase of $70 million over fiscal 1994. Over the next five years, 
appropriations for NRI should reach the $500 million level as authorized by 
Congress. 

This recommendation is based on the deliberations of a FASEB Consensus Conference that met last 
November to make fiscal 1995 funding proposals for USDA and seven other federal agencies that support 
life sciences research. Copies of the Consensus Conference report, published in December, have been 
made available to the Subcommittee. 

Begun in 1991, the NRI has greatly improved the quality of USDA-funded fundamental research. Let me 
cite several of NRI's recent accomplishments: 

° Studies of insect behavior have led directly to the development of effective insect traps, 
significantly reducing the amount of synthetic pesticides applied in orchards. 

° New methods have been developed to measure Vitamin A stores and identify children 
at risk for Vitamin A deficiency. 

"Studies of the characteristics of different varieties of wheat have led to the identification 
of specific mixtures that, when planted together, reduce the incidence of disease and 
increase yield per acre. 



134 



Critical to the success of the NRI has been the emphasis on investigator-initiated research, rigorous peer 
review of applications by scientists recmited for this task, and the quality of the proposals submitted. 

I am pleased to report that the quality of the NRI research proposals is excellent. When NRI 
investigators apply for competitive renewal of grants, an impressive 50-60 percent of these are funded 
following rigorous peer review. Another plus is that when awards are made, funds are committed in the 
first year for all ensuing years of the grant. If there are sufficient resources in the program, this provides 
a predictable funding stream that enables investigators to plan efficiently. 

FASEB believes that the NRI can best address the major challenges confronting U.S. agriculture by 
supporting peer-reviewed, investigator-initiated science directed toward problems of broad, fundamental 
importance for agriculture and ecology. 

The NRI was funded at $112 million in fiscal 1994, a level far short of congressional authorizations 
included in the 1990 fami bill. Tnat landmaric legislation provided for NRI to be funded at $400 million in 
the cun'ent fiscal year and at $500 million in FY 1995. The FASEB Consensus Conference agreed with 
this wise congressional decision and strongly recommended that the NRI appropriation reach the $500 
million level over the next five years. 

For fiscal 1995, NRI funding should be increased to $182 million. This $70 million increase over the fiscal 
1994 level would be a small part of the overall research effort supported by USDA. The $70 million is 
essential to achieve the national goal envisioned for NRI: a broadened research scope addressing the 
major challenges facing U.S. agriculture. These challenges include competition from abroad, the need to 
improve human health, ana the desirability for better management of natural resources and the 
environment. 

FASEB also believes the average size of NRI grants should be increased significantly. To assure that a 
sufficient number of trained young investigators are available to support the fast-growing biotechnology 
industry, the number of postdoctoral fellows should be increased in proportion to the increases 
recommended for research funding. For example, the cun'ent number of 21 individual postdoctoral 
fellowships should be raised to 35. 

We also recommend that special training programs, similar to those used by the National Institutes of 
Health, be initiated by NRI. Such special training programs are warranted in genetic engineering and 
transgenic science. 

The FASEB Consensus Conference also recommended that science conducted by the Agriculture 
Research Service be strengthened through the establishment of peer-review panels and through the 
greater use of investigator-initiated research. In this regard, FASEB applauds the action announced by 
Senator Leahy that ARS will close a number of its facilities and supports his view that the funds saved 
should be spent on 'scientists and research.' 

FASEB also recommends that the Cooperative State Research Service (CSRS) and ARS remain in 



135 



separate administrative units to avoid conflicts of interest when ARS scientists apply to NRI for grants. 
This could be accomplished by placing CSRS and the Agriculture Extension Sen/ice in one administrative 
unit, and the ARS, the Agricultural Library and the Economic Research Service in another. Legislation 
recently approved by the House Agriculture Subcommittee on Department Operations and Nutrition, which 
combines the CSRS and the Extension Sendee into the Cooperative State Research and Education 
Service, is a step toward the type of reorganization FASEB recommends. 

To summarize FASEB's specific recommendations: For fiscal 1995, NRI funding should be increased to 
$182 million. The average size of NRI grants should be increased significantly. To assure a sufficient 
number of trained young investigators, the number of postdoctoral fellows should be increased from 21 to 
35. Special training programs in biotechnology, similar to those used by the National Institutes of Health, 
should be initiated by the NRI; specific areas include genetic engineering and transgenic science. 

FASEB has consistently urged that USDA invest more of its money in investigator-initiated, peer-reviewed 
research. This investment will improve the competitiveness of U.S. agriculture, will improve human health 
and result in better management of our natural resources and the environment. Mr. Chaiman, I thank 
the Subcommittee for this opportunity to present FASEB's views. 

# # # 



136 
HUMAN NUTRITION RESEARCH 

WITNESS 

DR. JOHN W. ERDMAN, JR., DIRECTOR OF THE DIVISION OF NUTRI- 
TIONAL SCIENCES, UNIVERSITY OF ILLINOIS, ON BEHALF OF THE 
AMERICAN INSTITUTE OF NUTRITION 

Mr. DURBIN. Dr. Erdman from the American Institute of Nutri- 
tion. 

Mr. Erdman. Thank you, Mr. Chairman, Members of the sub- 
committee. 

I am Director of the Division of Nutritional Sciences at the Uni- 
versity of Illinois, Urbana, Champaign, 

Mr. DuRBlN. I know you are in a hurry because you have a bas- 
ketball game on TV tonight. 

Mr. Erdman. One hour and 20 minutes. 

I am here to testify on behalf of the American Institute of Nutri- 
tion. We are one of the FASEB societies, so I can shorten my pres- 
entation somewhat. 

AIN consists of more than 3,000 nutrition researchers from near- 
ly every major research, educational, and clinical institution in the 
United States. I thank the subcommittee for their support of nutri- 
tion research in the past and for the opportunity to speak on that 
subject. 

My testimony will focus on the USDA NRI program, and al- 
though AIN supports all six components of the NRI, my testimony 
today will discuss research conducted under the Nutrition Food 
Quality and Health Division. 

Funding provided by Congress with the leadership of this sub- 
committee has enabled nutrition scientists in the country to pro- 
vide better information to the citizens to help them select diets that 
provide adequate amounts of those nutrients needed for growth 
and development. Recent outbreaks of food-borne illness have also 
highlighted concerns about food safety, an area now included in the 
NRI program. 

As health care costs rise at a seemingly uncontrollable rate, the 
cost-effectiveness of prevention is becoming increasingly apparent. 
The Food Nutrition Board's recent report on opportunities in food 
nutrition sciences states: 

With disease prevention becoming more important in this time of health care re- 
form, continued research and advances in nutrition and food sciences provide great 
opportunities to improve the lives of millions of Americans. 

As vice chair of that NAS committee that wrote the report, I can 
tell you I certainly agree strongly with that statement, and also 
with a statement that states: 

We recommend that USDA develop a strategic plan that places research in the 
nutrition and food sciences more in the center of agricultural research initiatives. 
Congress should provide full funding for USDA's NRI in the near future. 

As a Member of the NRI study section on improving nutrition for 
optimal health, I review and critique many proposals that are sub- 
mitted for funding. My university also has several researchers in- 
cluding myself who are funded through NRI. I thought a few com- 
ments on a few of these grants would be appropriate. 



137 

My laboratory is currently funded through the improving nutri- 
tion for optimal health division of NRI. Our work focuses upon die- 
tary factors that affect the absorption of carotenoids, the yellow 
and orange pigments in fruits and vegetables, and vitamin A and 
metabolites. Foods high in carotenoids are associated with reduced 
incidence of heart disease and several types of cancer as well as 
aging, cataracts, et cetera. 

We are studying several very important aspects of carotenoid ab- 
sorption and we are beginning to define how dietary fiber, fat and 
alcohol, or simply heating the foods affects how efficiently we can 
absorb and convert carotenoids to vitamin A. Our long-term goal is 
to assist USDA in forming dietary recommendations for Americans 
so they can achieve optimal carotenoid intakes for provision of vita- 
min A and other health outcomes. 

Two of my colleagues at the University of Illinois in Urbana, Dr. 
Visek and Dr. Kapur, also work through NRI funding. Their work 
is funded on long-term consumption of dietary fat, which has been 
linked to high incidence of cancer, heart disease and obesity. They 
have postulated that high-fat diets alter gene expression and that 
some of these changes lead to disease development. 

Their long-range plans and goals are to identify and characterize 
diet-related genes and to test their involvement in disease develop- 
ment. Most recently they have isolated a few genes that are turned 
on by high-fat diets. 

Another one of my colleagues, Dr. Scott Martin, has been award- 
ed a grant to study the bacterium that is a very serious concern 
to the safety of our food supply. This bacterium. Listeria 
monocytogenes, has been found in fresh vegetables, in milk and 
dairy products and fresh and processed meats. It is fairly unique 
amongst food-poisoning organisms because it can grow at refrig- 
erated temperatures. 

Even today one-third of those individuals contracting listeria in- 
fections die. This bacterium causes illness and death because of its 
virulence, that is, its ability to survive the defense mechanisms of 
the body, and therefore pregnant women and immuno-compromised 
people are at risk. 

Dr. Martin's research will examine the influence of several envi- 
ronmental factors: pH, temperature, and activity on the develop- 
ment and the growth of this organism. So these are three examples 
at the University of Illinois. 

As a member of three previous NRI study section panels, I can 
attest to the anguish that we all felt as panel members as numer- 
ous excellent proposals have gone unfunded. Last year, for exam- 
ple, under this particular division, only 25 percent of the propossds 
were funded. 

Also, funded proposals were provided inadequate funds to carry 
out the work proposed. The average grant through NRI in fiscal 
year 1992 was $58,000. In NIH the average grant in that same 
year was $195,000. We had for a number of years had cuts, so that 
the scientific issues could not be addressed. The average grant was 
2.9 years as compared to 3.8 in NIH. 

This is a summary of my comments. I thank you, Mr. Chairman, 
and the subcommittee Members, for allowing me to testify. 

Mr. DURBIN. Thank you for your testimony. 



138 

You have raised important questions about food safety, which we 
raised with the Secretary last week. I would just say in response 
to your testimony and Dr. Fitch's testimony, that it is relatively 
easier to authorize than it is to appropriate. And we have found on 
this subcommittee that the authorizing committee has wonderfully 
expensive ideas that we can't pay for. We are going to do our best 
to pay for the ones we hope will be judged the most important. As 
I said at the outset, I believe research is one of those. 

Mr. Skeen. 

Mr. Skeen. Thank you, Mr. Chairman. 

Doctor, I appreciate the presentation that you have made. One 
question that cropped into my mind was, with all the wonderful op- 
portunities in research, could you get to the point of prioritizing as 
much as possible. Can you give us some idea as lay people how to 
fund these things, ones that you would think collectively are the 
top priority, because with this restricted funding, it is very difficult, 
as the Chairman pointed out. We don't want to impede your work. 
We want to encourage it. But it is hard to do with a restricted kind 
of a budget. 

Mr. Erdman. I think one of the benefits of a peer review grant 
system, however, is that you end up funding the highest priority. 
We hope, of course, with a tight budget, that the nutrition area and 
the food safety area, which are very, very important to the health 
outcome to Americans, would be considered highly. 

Thank you for your comment. 

Mr. Skeen. Thank you. 

Mr. DURBIN. Thanks a lot. Dr. Erdman. Good luck tonight. 

[The information follows:] 



139 



Testimony of 

Dr. John W. Erdman, Jr. 

Director, Division of Nutritional Sciences 

University of Illinois, Urbana 

appearing on behalf of the 

American Institute of Nutrition 

before the 

House Committee on Appropriations 

Subcommittee on Agriculture, Rural Development, 

Food and Drug Administration, and Related Agencies 

March 1, 1994 



140 



Mr. Chairman and Members of the Subcommittee: 

I am Dr. John W. Erdman, Jr., Director of the Division of Nutritional Sciences at the 
University of Illinois, testifying on behalf of the American Institute of Nutrition. 

The AESf consists of more than 3,000 nutrition researchers from nearly every major research, 
educational, and clinical institution in the United States. I thank the Subcommittee for its 
support of nutrition research and for the opportunity to speak on that subject today. 

My testimony today will focus on the USDA National Research Initiative Competitive Grants 
Program (NRICGP). The NRICGP supports investigator-initiated basic and applied research. 
These peer-reviewed competitive research projects represent the highest quality science 
supported by the U.S. Department of Agriculture. Although AIN supports all six 
components of the NRI, my testimony today will discuss research conducted under the 
"Nutrition, Food Quality and Health" division of the NRI. 

The funding provided by the Congress, with the leadership of this Subcommittee, has 
enabled nutrition scientists in this country to provide better information to our citizens to 
help them select diets that provide adequate amounts of those nutrients needed for growth 
and development. With each new scientific discovery, the key role of proper nutrition in 
maintaining human health, and preventing and treating chronic debilitating diseases 
becomes more evident. As Americans leam more about these new findings, they continue 
to place an increased value on the nutritional quality and nutritional characteristics of the 
foods they eat. Recent outbreaks of food-borne illness have also heightened concerns about 
food safety. 

As health care costs rise at a seemingly uncontrollable rate, the cost effectiveness of 
prevention, is becoming increasingly apparent. The National Academy of Sciences (NAS) 
Food and Nutrition Board of the Institute of Medicine noted in its recent report on 
Opportunities in the Nutrition and Food Sciences that "With disease prevention becoming more 
important in this time of health care reform, continued research and advances in the 
nutrition and food sciences provide great opportimities to improve the lives of millions of 
Americans." As the vice-chair of the NAS Committee that wrote that report, I can tell you 
that I fully agree with that statement. Our report also made the follov«ng recommendations 
which the American Institute of Nutrition fully supports: 

"We recommend that USDA develop a strategic plan that places research in the 
nutrition and food sciences more in the center of its agricultural research initiatives. 
Congress should provide full funding for USDA's National Research Initiative. . . 
Increased support for research on developing and applying new and emerging food 
and engineering technologies is also needed to enable food-scientists to develop more 
value-added food products for export. USDA should also explore the possibility of 
emphasizing competitively-awarded, peer-reviewed grants in the nutrition and food 
sciences. . ." 

VITAL RESEARCH SUPPORTED BY THE NRI 

New advances in nutrition science are dramatically changing the direction of our research. 
Revolutionary studies based on biotechnology and cellular and molecular biology make it 
possible to examine the roles of essential nutrients in people of all ages. Abo, clinical trials 
related to the impact of interactions between specific nutrients and nutrients and drugs on 
the development or treatment of diseases have been initiated. Ten years ago, such 
interactions were not even recognized. 



141 



Research funded by the NRI has played a key role in establishing new methods to study 
requirements for essential nutrients throughout the life cycle. These studies have led to 
improved techniques for tracing the use of essential nutrients in the body. 

Other studies based on biotechnology and cellular and molecular biology are defining 
optimal levels of specific nutrients required by women during periods of pregnancy and 
lactation, by rapidly developing irifants and children, and by the expanding population of 
elderly citizens. 

As consumers demand foods that are minimally processed yet convenient to use, there is 
a danger that food-bome illnesses will increase in number. To counter this risk, scientists 
supported by NRI grants are studying the basic biology of bacteria that cause food- 
poisoning and have developed new detection methods so that harmful organisms can be 
identified and eliminated early in food processing operations. 

Although many significant advances have been achieved as a direct result of the NRI, much 
more work needs to be done. Further research supported by NRI grants will enable 
scientists to: 

• Develop improved strategies for the rapid and efficient transfer of new 
insights about nutrient requirements and food quality to assist the consumer 
in making choices that promote optimal nutrition throughout the life cycle. 

• Expand knowledge of molecular functions of nutrients using the newest 
technologies to develop more effective strategies for defining dietary 
recommendations that promote optimal health. 

• Determine the role of dietary components in obesity and other chronic 
diseases, and establish specific recommendations for optimal nutrition for the 
diverse populations in this country. 

• Provide more information about nutrients in foods and naturally occurring 
food substances that may have important roles in maintaining health. 

• Increase our knowledge of the relationship between nutrients and gene 
regulation and expression, and the use of biotechnology to increase the 
nutritive value of food and minimize spoilage after harvest. 



PERSONAL EXPERIENCE WITH THE NRI 

As a member of the NRI Study Section on Improving Nutrition for Optimal Health, I review 
and critique many of the proposals that are submitted for NRI funding. My university also 
has several researchers whose laboratories are funded through the NRI, including my own. 
I thought it might be helpful to describe some of these research projects and to respond to 
any questions about the work supported by the NRI. 



142 



Carotenoid Absorption 

My laboratory is currently funded by the NRI through the Nutrition, Food Quality and 
Health Division. Our work focuses upon the dietary factors that affect the absorption of 
carotenoids (the yellow, orange and red pigments in foods such as tomatoes and carrots) and 
their metabolism to vitamin A and other metabolites. About 10 percent of the 500 food 
carotenoids provide vitamin A, an essential nutrient for vision, growth and reproduction. 
In addition, foods high in carotenoids (fruits and vegetables) are associated with reduced 
incidence of coronary heart disease, several types of cancer, and diseases of aging of the 
eyes, such as cataracts. 

We are studying several important aspects of carotenoid absorption where there is 
surprisingly little information available. For example, we are beginning to define how 
dietary fiber, fat, alcohol, or the heating of foods affects the efficiency by which we can 
absorb and convert carotenoids to vitamin A. 

Our long term goal is to assist the USDA in formulating dietary recommendations for 
Americans so that they can achieve optimal carotenoid intake and status both for provision 
of vitamin A and for other health outcomes. 

Oiet and Disease 

Two of my colleagues at the University of Illinois, Urbana, Willard J. Visek, MD, PhD, and 
Jim Kaput, PhD, also have experience with the NRI. Their work has focused on the long 
term consumption of high fat diets, which has been linked to cancer, heart disease, and 
obesity. Individuals respond differently to diets and the evidence shows that inheritance 
plays a role in the metabolism of nutrients. Based upon these facts, they have postulated 
that long term consumption of high fat diets alter gene expression and that some of these 
changes lead to disease development. Identifying the genes which respond to dietary fat 
levels is likely to provide the basis for studying the molecular mechanisms of important 
diseases and how diet influences those processes. Supporting experimental evidence for this 
possibility has arisen from studies of genes which are involved in initiation and promotion 
of coronary heart disease and which may be regulated by dietary variables. Like heart 
disease, cancer is a multigenic disease often initiated by the action of one or more cancer 
associated genes called oncogenes. The contribution of dietary constituents to the 
development of certain cancers, particularly breast cancer, remains controversial. The 
hypothesis that fat levels alter gene expression to cause metabolic changes which initiate or 
promote disease can be directly tested by a protocol Drs. Visek and Kaput have developed 
in their laboratory under a USDA competitive grant. Their long range goal is to identify 
and characterize diet-regulated genes and to test their involvement in disease development. 

Their research has produced basic information about the mechanisms of disease 
development. This is needed for the development of drugs to alter or reverse the course of 
diseases like heart disease and cancer which together account for 70 percent of all deaths 
and are known to be influenced by diet. Their approach also is identifying factors that may 
explain variation between individuals. Such information will be required to understand and 
better utilize the human genetic map and sequence currently 

being determined by laboratories all over the world. Testing individuals for their response 
to dietary factors will ultimately be needed for recommending specific diets for optimal 
health for each human being. Preventing disease wdll be less costly than treating disease 
once it has developed. 



143 



Food Safety 



Another of my colleagues, Scott E. Martin, PhD, has been awarded a grant to study a 
bacterium that is a very serious concern to the safety of our food. This bacterium Listeria 
monocytogenes, has been found on fresh vegetables, in miJk and dairy products, and'in fresh 
and processed meats. It is unique among food poisoning organisms because it can grow at 
refrigeration temperatures. Even today. 33 percent of the individuals contracting^ listerial 
infections die. This bacterium causes ilhiess and death because of its virulence (its ability 
to survive the defense mechanisms of the body). At least three enzymes allow the organism 
to evade our protective systems. It is not presently known how the environment in which 
the bacterium grows controls these enzymes. Dr. Martin's research wiU examine the 
influence of three environmental factors (pH, temperature and water activity) on the activity 
of the three enzymes. He will measure the activities of the enzymes and compare the results 
to those of cells grown under known altered conditions. In this way, it can be determined 
how changes in the growth environment change the bacterium's virulence. Results from this 
shidy may show that current food processing methods could increase the virulence of this 
bacterium. Increased virulence would make detection and elimination of this pathogen even 
more critical. 

These are just a few of the many important research projects funded by the NRI. The 
scientific community's ability to obtain the answers to the kinds of questions described 
above will be severely constrained without adequate funding of programs like the NRI. 

NRI FUNDING 

Although funding for the NRI has increased from the initial FY 1991 appropriation of $73 
miUion to $1 12 million in FY 1994, funding has faUen far short of the level authorized which 
called for funding of $500 million per year in FY 1995 and thereafter. Achieving the success 
envisioned by the National Research Council's (NRC) Board of Agriculhire (BOA) when it 
recommended the establishment of the NRI in its report. Investing in Research: A Proposal to 
Strengthen the Agricultural, Food and Environment System, will certainly be delayed unless 
funding approaching the original requested levels is made available. We understand the 
severe budgetary constraints the Congress is under, but we beUeve very strongly that the 
NRI should continue to be the "High Priority Research" program it was designated to be 
under the 1990 FACT Act. 

We were very disappointed to learn that $6,729 million of the FY 1994 appropriation for the 
NRI was rescinded with the enactment of recent legislation. Again, we understand the 
budgetary constraints facing the Congress and the pressure that is being exerted to reduce 
government spending. However, we urge this Subcommittee to make the NRI a priority for 
funding. ^ 

Research funded by the NRI is just as important for meeting societal goals as programs 
hmded by the National Institutes of Health (NIH), yet grants awarded through the NRI are 
generally smaller and of a much shorter duration. For example, the average NRI grant (per 
year) in FY 1992 (most recent year comparable data is available) was approximately $58,000 
compared to $195,600 for NIH grants. The duration of NRI grants averaged approximately 
2.2 years in FY 1992 compared to 3.76 years for NIH grants. 



144 



Of the 2 893 proposals by the NRICGP in FY 1993, only 790 grants were awarded. These 
proposals requested $576 miUion in funds, of which $91.8 milUon was provided. 

The figures for the Nutrition, Food Quality and Health division of NRI are even worse In 
FY 1993 of the $45.5 million requested, only $6 milUon was provided (13.5 percent). Only 
49 of the 191 proposals submitted in that year were funded - a success rate of just 25.6 
percent. Moreover, limited funds allowed support for only one new mdependent 
investigator and one postdoctoral training position. 

In FY 1994 this situation will be even worse. The program has experienced a 40 to 50 
percent increase in requests, far exceeding the funding increase in the program. This will 
assure that the percentage of excellent proposals not hmded will mcrease. 

As a member of three previous NRI Study Section panels, I can attest to the anguish felt by 
panel members as numerous exceUent proposals have gone unfunded, funded proposals 
were provided inadequate hinds to carry out the work proposed or had the number of years 
requested cut to a point where the scientific questions raised could not be hilly addressed. 
Additional hinds will help alleviate this serious problem. 

AIN RECOMMENDATIONS 

AIN supports the recommendations of the Federation of American Sodeties for Experimental 
Biology (FASEB) Consensus Conference which met this past November to make fiscal 1995 
fiinding proposals for USDA and seven other federal agencies that support life saences 
research. These recommendations are as follows: 

For fiscal 1995, NRI fimding should be increased to $182 miUion. This $70 
million increase over the fiscal 1994 level would be a small part of the overaU 
research effort supported by USDA. 

. To assure that a sufficient number of trained young investigators are available 
to support the fast-growing biotechnology industry, the number of 
postdoctoral fellows should be increased in proportion to the mcreas^ 
recommended for research funding. For example, the current number of 21 
individual postdoctoral fellowships should be raised to 35. 

. Special training programs, simUar to those used by the National Institutes of 
Health, should be initiated by NRI. Such special trainmg programs are 
warranted in genetic engineering and h-ansgemc science. 

Mr. Chairman, I thank the Subcommittee for this opportunity to present AIN's views. 



145 

NATIONAL RESEARCH INITIATIVE (EPSCoR) 

WITNESS 

DR. G. WILLIAM CROKER, JR., DIRECTOR OF GOVERNMENT RELA- 
TIONS, UNIVERSITY OF ALABAMA IN BIRMINGHAM, FORMER EXECU- 
TIVE DIRECTOR, COALITION OF EPSCoR STATES 

Mr. DURBIN. Dr. Croker, Coalition of EPSCoR States. 

Mr. Croker. My name is Bill Croker. I am Director of Govern- 
ment Relations for the University of Alabama in Birmingham and 
the former Executive Director of the Coalition of EPSCoR States. 
I am here this afternoon on behalf of the Coalition of EPSCoR 
States, an organization of research universities in 19 States that 
advocate broadening the Federal support for the experimental pro- 
gram to stimulate competitive research. 

The EPSCoR program is intended to increase the participation of 
institutions in States designated by the National Science Founda- 
tion in the merit reviewed Federal research programs that ensure 
this country's technological and scientific leadership. It does so by 
fostering systemic and sustainable improvement in the research ca- 
pacities of universities and eligible states. 

In Alabama, EPSCoR has been a tremendously successful pro- 
gram. It has helped us bring about sort of unprecedented coopera- 
tion among a bunch of research universities that tend to fight a lot 
among themselves. It has also helped us begin to educate our legis- 
lature about what competitive research capacity is and how impor- 
tant it is to the State's economy. 

One of your colleagues, Ray Thornton, was instrumental in es- 
tablishing the EPSCoR program in 1979 at the National Science 
Foundation. 

Arkansas is, as you might expect, an EPSCoR state, and Presi- 
dent Clinton stated during his campaign, "Federal programs like 
EPSCoR can help assure that top-flight university researchers re- 
ceive the funding they deserve no matter where they work. In addi- 
tion, they provide the breadth needed for a healthy U.S. technology 
base. 

Presently, top-flight university research supported by EPSCoR 
occurs in a number of centers at the University of Arkansas for 
medical sciences, and the University of Arkansas at Fayetteville. 
Centers like neural biology research and the Center for Cellular 
and Molecular Studies on Biological Aging at the University of Ar- 
kansas Center for Medical Sciences as well as the Center for Pro- 
tein Dynamics at the University of Arkansas at Fayetteville. 

Matching funds for these centers come from the Arkansas science 
and technology authority centers for applied research funds. 
EPSCoR members in Arkansas, like in Alabama, are also involved 
in programs that help high school science teachers provide hands- 
on experience in a research laboratory. 

With your subcommittee's support. Congress has expanded 
EPSCoR beyond NSF to include agencies such as the Department 
of Agriculture. Through the NRI program which we have recently 
heard about, the Agriculture Department is currently making 
funds available to EPSCoR States. 

We urge your subcommittee to continue to assure that EPSCoR 
States are included as part of the National Research Initiative 



146 

Competitive Grants Program. Your subcommittee can achieve this 
objective and ensure reasonable geographical distribution in the 
awarding of initiative grants by directing the Agriculture Depart- 
ment to set aside a minimum of 10 percent of these funds in fiscal 
year 1995 for the EPSCoR initiative. 

These funds should be coordinated through the individual State 
EPSCoR committees to assure adequate funding for the State's 
overall effort to improve its research infrastructure and to enhance 
its capacity to compete successfully in a high-tech economy. 

In closing, Mr. Chairman and Members of the subcommittee, we 
urge fiscal year 1995 support for EPSCoR at the Department of Ag- 
riculture. We believe that it is an exciting program of proven bene- 
fit to our States. It is a program that is producing solid results, 
merit-reviewed results, in both education and scientific research as 
well as the Nation as a whole. 

We hope will you join us in supporting EPSCoR. Thank you very 
much. 

Mr. DURBIN. Thank you. 

Mr. Skeen. 

Mr. Skeen. I appreciate your testimony. Thank you. 

[The information follows:] 



147 



TESTIMONY OF G. WILLIAM CROKER, JR 
UNIVERSITY OF ALABAMA IN BIRMINGHAM 
SUBCOMMITTEE ON AGRICULTURE, COMMITTEE ON APPROPRIATIONS 

TUESDAY, MARCH 1, 1994 

Mr. Chairman: 

My name is Bill Croker. I am Director of Government Relations for the University 
ot Alabama m Bmmngham and the former Executive Director of the Coalition of EPSCoR 
States. It IS a pleasure to have this opportunity to appear before the Subcommittee m 
support of the Expermiental Program to Stimulate Competitive Research (EPSCoR) This 
mormng I am testifying on behalf of the Coalition of EPSCoR States and the nineteen 
states' that participate in EPSCoR. 

The primary mission of EPSCoR is to foster systemic and sustainable change in the 
capaaties of umversities in eligible states to support nationally competitive academic 
research Its secondary objectives are to assure a broad geographic distribution of merit- 
reviewed research awards and access to quality education in science and engineering In 
practice, EPSCoR also fosters enhanced interaction and cooperation in research and 
technolo©. development among universities, state governments, and industries in 
participatmg EPSCoR states. 

The EPSCoR program is intended to broaden participation in the FederaUy funded 
research initiatives that ensure this country's technological and sciemific leadership The 
future ability of the United States to meet the economic and health challenges of the next 
century depends m large part, on building a truly national scientific and technical research 
infrastructure. In Alabama, for example, EPSCoR funds have been used to stimulate 
research m such areas as galactic astronomy, coastal marine sciences, and materials science 
I-hese programs stnve to build a statewide science and engineering research and education 
capacity for Alabama. Not only has EPSCoR stimulated research in Alabama's universities 
but It has also proved to be a profitable investmem of state funds. The dollar for doUar 
return on investment of state funds in Alabama has equaled approximately $3.95. 

The National Science Foundation established the EPSCoR program in 1979 in 
response to Congressional concerns about the concentration of Federal support for 
university research at a relatively small number of institutions, located in a handful of states 
Arkansas is an EPSCoR state, and President Clinton stated during his Presidential 
^paigo: Federal programs hke the Experimental Program to Stimulate Competitive 
Research have helped researchers in smaller universities to more effectively compete for 



Alabaina, Arkansas, Idaho, Kansas. Kentucky, Louisiana, Maine. Mississippi, 
Montana, Nebraska, Nevada, North Dakota, Oklahoma, South CaroHna, South DakoS 
Vermont, West Virgima, Wyoming, and the Commonwealth of Puerto Rico 



148 



federal research dollars. Such programs cjin help ensure that top-flight university 
researchers receive the research funding they deserve, no matter where they work. In 
addition they help provide the breadth needed for a healthy U.S. technology base." 

Currently, in the state of Arkansas, this same "top-flight" university research the 
President referred to has manifested itself in many ways. Members of the Arkansas 
National Science Foundation EPSCoR Advanced Development program oversee research 
initiatives in research groups called "centers" at both the University of Arkansas for Medical 
Sciences and the University of Arkansas at Fayetteville. The Center for Neurobiology 
Research and the Center for Cellular and Molecular Studies on Biological Aging, both at 
the University of Arkansas for Medical Sciences, as well as the Center for Protein Dynamics 
at the University of Arkansas, Fayetteville, are called "centers" because the match for their 
programs comes from the Arkansas Science and Technology Authority's Centers for Applied 
Research funds. Despite these impressive research endeavors, one must not think that 
EPSCoR is confined only to the universit)' laboratory. Arkansas EPSCoR Committee 
Members are also involved in programs like STRIVE, a program which gives secondary high 
school science teachers hands-on experience in a research laboratory. 

Characteristics of the EPSCoR States : 

Presently, Federal research funding is concentrated in relatively few states and 
regions of the nation. The 18 EPSCoR states and Puerto Rico, while containing 15 percent 
of the United States population, receive only 6.6 percent of Federal research and 
development dollars. In contrast, the top five research states, with 27.9 percent of the 
population, receive 44.5 percent of Federal research and development dollars. 

The EPSCoR Process: 

I should explain, by way of background, that the EPSCoR approach involves the 
establishment of a statewide coordinating mechanism to: 

- identify state and institutional barriers to competitive research; 

- develop a comprehensive improvement plan supported by state and 
institutional resources; 

- undertake a merit review of all EPSCoR programs and; 

~ implement the improvement plan focusing on infrastructure improvement, 
research enhancements, and human-resource development. 

The result has been a significant improvement in state funding for research and 
development in the EPSCoR states. Federal support, as a percentage of total spending for 
research and development at our research universities, continues to lag significantly behind 



149 



both the national average for Federal funding and the percentage of support provided to the 
top five states. On the other hand, state support in the EPSCoR states is twice the national 
average and over seven times as great on a percentage basis as it is in the state that receives 
the greatest amount of Federal research resources. 

The National Resear ch Initiative Competitive Grants Prn pram- 

Congress has expanded EPSCoR beyond NSF; and EPSCoR programs are now 
underway -- or in the process of being established in -- the Departments of Agriculture 
Energy, and Defense; the Environmental Protecdon Agency; the National AeronauUcs and 
Space Admmistration; and the National Institutes of Health. Through the National 
Research InitiaUve Competitive Grants (NRICGP) Program, the Agriculture Department 
has made funds available to EPSCoR states, through a competiUve merit-review process for- 
programs supporting faculty on sabbatical in order to allow them the opportunity to enhance 
their research capabilities, for purchasing research equipment that wUl improve upon the 
research capacity of institutions, and for experimenting with methods of collecting 
prehmmary data for standard research projects. The USDA/NRICGP program has funded 
research iniUatives including carbon partitioning and plastid ontogeny in germinating pine 
seedlings, studies on senim protein expression and function for control of the medfly, and 
hepatic blood flow determination in poultry using thermal pulse decay. 

As part of its fiscal year 1995 budget request of this Subcommittee, the Department 
of Agnculture has requested funding for the National Research Initiative Competitive 
Grants Program. It is our purpose before this Subcommittee to urge your support for efforts 
to assure that EPSCoR states are not left out of this Initiative as it moves forward. Absent 
a specific program to assure improvement in our ability to compete, history would indicate 
that the majority of funds will once again find their way into a small number of states with 
established, largely Federally funded, scientific infrastructures. 

We are pleased that the Department of Agriculture will use 10 percent of the fiscal 
1994 funds m this program for "research strengthening grants." We are concerned, however 
that this effort will not be carried forward into fiscal year 1995 unless Congress again directs 
that a portion of the ftinds be used for this purpose. 

Therefore, we would suggest the following guidelines for a program to assure 
reasonable geographic distribution in the awarding of Initiative grants: 

1) We ask that, as they did last year, the Appropriations Committees set aside 
10 percent of the ftinds in fiscal year 1995 for the EPSCoR initiative. These 
awards should be coordinated through the individual state EPSCoR 
committees to assure support for the state's overall effort to improve its 
infrastructure; to increase the number and quality of grant appUcations 
submitted by its researchers; and, ultimately, to enhance its ability to compete 
successfully in the high-tech economy. 



150 



2) A goal should be established to have 20 percent of the actual research grant 
awards made to EPSCoR states. If the number of high quality research 
proposals submitted from EPSCoR states is not sufficient to reach this goal, 
the Department of Agriculture could report this determination annually to the 
Congress, together with their suggestions for additional infrastructure 
improvements to allow the goal to be reached. 

Conclusion : 

The state-based nature of EPSCoR is directly responsive to concerns about the 
concentration of research in a small number of institutions in a way that institutional 
programs intended to foster research are not. Other advantages include encouraging 
cooperative efforts among universities in states with limited resources, developing a broad 
base of research scientists with expertise related to an agency's mission, and providing a 
critical mass around which a state's scientific enterprise can develop. In addition to 
fostering competition and geographical equity in the distribution of Federal research funds, 
participating states find real value in the EPSCoR program in an international economy 
driven by technologj'. 

In closing, Mr. Chairman and Members of the Subcommittee, we thank you for listening 
to our presentation on the Experimental Program to Stimulate Competitive Research. We 
urge fiscal year 1995 support for EPSCoR at the Agriculture Department. We believe it is 
an exciting program with gieat potential benefit for states such as Arkansas, Mississippi, and 
Nevada. It is a program that we believe will produce solid results in scientific research and 
education for the participating states and the Nation as a whole. We hope you will join us 
in supporting EPSCoR. 



151 

NATIONAL RESEARCH INITIATIVE AND OTHER 
RESEARCH PROGRAMS 

WITNESS 

DR. PETER J. BARRY, CONSORTIUM OF SOCIAL SCIENCE ASSOCIA- 
TIONS 

Mr. DURBIN. Dr. Peter Barry, the Consortium of Social Science 
Associations. 

Mr. Barry. Mr. Chairman, Mr. Skeen, other Members, my name 
is Peter Barry. I am a Professor of Agricultural Finance at the Uni- 
versity of Illinois. I am currently President of the American Agri- 
cultural Economics Association. 

I am pleased to represent the Consortium of Social Science Asso- 
ciations, or COSSA, which itself represents 90 professional, sci- 
entific societies, educational and social science research institu- 
tions. We would like to share our views about the budget proposals 
for the Cooperative State Research Service, in particular the NRI, 
and about two new research programs, and the Economic Research 
Service of USDA 

For the NRI, COSSA urges full funding of the $144 million rec- 
ommended by NASULGC. It recommends full funding of the money 
recommended by NASULGC for the markets, trades, and world de- 
velopment program. And it recommends changing the name to eco- 
nomic and social issues. 

The primary association science program of the NRI, called mar- 
kets, trade and rural development, has received about $4 million 
of funding in 1992, 1993 and 1994. The 1992 and 1993 funds have 
supported 69 research grants at U.S. universities out of a total of 
355 project proposals, or 19 percent selection rate, leaving many 
excellent proposals unfunded. 

If funds permit, we would like to see the selection rate in the 30 
to 35 percent range of funds permit. A brief sampling of some of 
the projects under way indicates a study at the University of Ken- 
tucky on economic and social restructuring of the six-State region 
in the Ohio River Valley; a Penn State-Iowa State University study 
on multi-community partnerships for meeting the service delivery 
needs of rural areas; a Texas A&M University-led study to develop 
a community leader handbook for the sighting and management of 
waste storage facilities; studies of long-run export demands for the 
U.S. meat and poultry industry, by the University of Delaware and 
University of Kentucky; and a Purdue University study on export 
and foreign investment activities by U.S. food companies. 

We have a more extensive and detailed summary of these 
projects in our written testimony. Good work is under way, and the 
NRI benefits are greater than the availability of research funds 
alone. 

These Federal projects have allowed the university researchers to 
augment their local support base, attract matching funds, tie into 
regional, national and international networks, make their work 
more credible, develop important interdisciplinary and multi-State 
collaboration. 

We are concerned, however, that the limited yet important focus 
on markets, trade and rural development is overlooking other im- 
portant economic and social issues. Feedback from research, user 



152 

and stakeholder groups has identified a number of other high-prior- 
ity areas, including the effects of the continued industrialization of 
agriculture, the economics of environmental and natural resources, 
consumers' willingness to pay to avoid food safety risks, risk man- 
agement in agriculture, and the distributional effects and regu- 
latory costs and benefits of public policies. 

Broadening the name of the markets, trade and rural develop- 
ment program to economic and social issues will accommodate this 
broader set of issues. It will add flexibility to the NRI program. 
And it may aid in seeking an appropriate balance between competi- 
tively and administratively allocated research funds. 

COSSA also endorses and supports two new research grants rec- 
ommended by NASULGC: $3 million for the rural, economic and 
association development grant, which will allow the 1890s univer- 
sities in the southern U.S. to gain ground on rural poverty and 
community development; and $1 million for the grant providing a 
stable and technically competent work force which will help sup- 
port the nationwide youth at risk program and contribute to other 
family and community initiatives. 

Regarding the economic research service, in the USDA restruc- 
turing plans, ERS is relocating to the new Under Secretary of Re- 
search, Education and Economics. This new location will allow bet- 
ter collaborative work with other agencies and allow ERS to con- 
tinue its traditional work. 

Having had a significant budget cut last year, we would hope 
that the ERS funding base can at least be maintained or increased 
for 1995. 

Thank you very much. 

Mr. DuRBiN. As I look through all the research being done, it all 
looks like it has fairly practical applications. Especially the one 
whether timber causes poverty is a little more reflective than I 
thought we would be dealing with here. Explain to me what this 
research ends up doing. Who reads it? 

Mr. Barry. Who reads it? If it is marketed properly it finds its 
way into the public decision-making streams, through yourself and 
other policymakers. 

Mr. DURBIN. How would it find its way to Joe Skeen? 

Mr. Barry. Our professional association publishes Choices maga- 
zine, which finds its way around the halls. I am not sure if you 
both have seen it or not, but it is a policy-related magazine pub- 
lished four times a year, and it contributes to the debate and dia- 
logue on a policy agenda. And it does cover research projects. 

Mr. DURBIN. Some of this research is very interesting and very 
timely — NAFTA and sales in China and so forth. I just wondered 
how a Member of Congress, for example, would ever stumble on it, 
where we would find it. 

Mr. Barry. We need to make it accessible to those who don't 
need to see all the methodology behind it. 

Mr. DURBIN. You are getting to a level here where a liberal arts- 
economics major might actually get something out of it. Previous 
witnesses talk about biology and somehow or other it manages to 
escape 



153 

Mr. Barry. I would like to provide you and the other committee 
Members with a copy of Choices magazine, because I think it meets 
the bill on this. 

Mr. DURBIN. Thank you. 

Mr. Skeen. 

Mr. Skeen. Thank you, Mr. Chairman. 

And, Doctor, that makes the point right there. We are inundated 
with so much information that comes in, and it is very difficult 
sometimes just from a cursory examination of it, to know just what 
it does. So you have made your point. We will take a look at it. 

Thank you. 

Mr. DURBIN. Thank for testifying. 

[The information follows:] 



154 



CoNSORTiuivi of SociAl SciENCE Associations 

1522 K Streft, NW, SuIte 836, Washington, D.C. 20005 * [2021 842-3525 • Fax [202] 842-2788 

TESTIMONY OF 

PETER J. BARRY, Ph.D. 

PROFESSOR OF AGRICULTURAL FINANCE 
UNIVERSITY OF ILLINOIS 

and 

PRESIDENT 
AMERICAN AGRICULTURAL ECONOMICS ASSOCIATION 

on behalf of 

CONSORTIUM OF SOCIAL SCIENCE ASSOCIATIONS 
(COSSA) 

on the 

FY 1995 APPROPRIATIONS 
for the 

NATIONAL RESEARCH INITIATIVE COMPETITIVE GRANTS PROGRAM 
COOPERATIVE STATE RESEARCH SERVICE 

ECONOMIC RESEARCH SERVICE 

AGRICULTURE, RURAL DEVELOPMENT, FDA AND RELATED AGENCIES SUBCOMMITTEE 

COMMITTEE ON APPROPRIAITONS 
U.S. HOUSE OF REPRESENTATIVES 

HONORABLE RICHARD DURBIN, CHAIRMAN 



MARCH 1, 1993 



JSMBMCOPV 



An«n«n Anthropologkal A«oci..ioo • A,n«kan Economic A«ocia.ion • American His.orical A«ooa,ion • American Poftkal Science AssociaHon 

American Psychological A«ocU.ion • American Sociological Association • American Stalis.ical Association • Association o( American Ceograpt«-s 

Association o( American law Schoob • Law and Society Association • linguistic Society of America 



155 



nfA . '^^ <^!!™^'' ^"'^ ■ne""'«fs Of 'he Subcommittee. My name is Peter J. Bany. I am Professor 
^e^^n^ A T "\ T ''""'''''^ °' '"^"'^ ^' Urbana-Champaign, and the ^rrent PrideTof 
the Amencan Agncultural Economics AssociaUon (AAEA) - a professional association of almost 4 000 
economists interested m the economics of agriculture, natural resources, and developmenL 

I testily today on behalf of the Consortium of Social Science AssociaUons (COSSA) an advocacy 
organmuon representing over 90 professional associations, scientific societies. edutLuon ^d Z^^^ 
msutuuons. mcludmg the AAEA, concerned with the promotion of and fede^ funding fo? thf^ 
miportant research conduaed by social, behavioral and economic scientists. (A list of COSSA Members 
Affiliates, and Contnbutors is attached.) mcuiocn., 

I will present our views about the budget proposals for the Cooperative State Research Service, 
.n particular the National Research IniUatlve Competitive Grants program (NRI), other special grant 
programs, and the Economic Research Service. r ^ k „ spcv.™ gram 

My own discipUne of agricultural economics is one of several social sciences involved in 
agncultural research^ Also included are Rural Sociology, Family and Consumer Sciences, Agricultural 
SZInTh""'- y^^'T^ Education, among others. TUese social science disciplin^ocus on 
the human behavior and soaal systems dimensions of agriculture and rural communities Their research 
goals are to understand and explain faaors affeaing the weU-being of rural people and the services they 
provide to society, and to provide information that will lead to improvemenita private and pubi^ 
deasion making. Indeed, all research - including that of the biological and physical sciences - has 
unprovements m soaal well-being as the ultimate goal. Thus, social scientist^ have much to offer in 
helping to articulate social objectives, designing measurement approaches, interpreting and 
^^a^Z'""^ '^^ """^ °^ °"'^' disciplines, evaluating new instituUons. and analyzing poUcy 

CSRS and the NRI 

The primary social sdence component of the NRI is the Markets, Trade and Rural Development 
program, which received S4 million in FY 1992 and 1993. In FY 1994 the Congress appropriat^T 
mjlUon agam. but the recent rescissions included in the Emergency Supplemental Appropriations Aa of 
1994 reduced this amount to $3.76 miUion. This was distressing since this componem h^ less fundi 
Uian It had three years ago. The other five programs areas of the NRI do contain language in their 
descriptions about soao-economic implications, but administrative procedures for incon>orating social 
science work mto these other areas has been slow to develop. 

For FY 1995, for the NRI, COSSA urges: 

1) Full funding of the $144 mllUon recommended by NASULGC; 

2) FuU fiinding of the $9 million recommended by NASULGC for the Markets, Trade and Rural 

Development Program of the NRI; and 

3) Changng the name of the social science program of the NRI from Markets, Trade and Rural 

Development to Economic and Sodal Issues. 

The $4 million appropriated in FY 1992 supported 35 compeUUvely seleaed, peer evaluated 
r^rch projects (21 in markets and trade, and 14 in niral development). The same amount in the FY 
1993 appropnauon supported 34 projects (20 in markets and trade, and 14 in niral development) These 
f^FZ\T^ "'u^ seleaed from a total of 355 proposals (a 19.4 percent selection rate) leavtag many (286 
m total) excellent, unfunded proposals. .» 6 "7 (,-«» 



156 



The projects seleaed for funding include research on: 

• the impacts of NAFTA and GATT on agricultural trade; 

• export potentials for seleaed types and forms of commodities in various regions of the world; 

• consumer attitudes toward about food, fiber, and forest products; 

• food safety and quality standards in trade; 

• fiscal management in rural communities; 

• socio-economic linkages between metropolitan and rural areas; 

• rural labor market skills; 

• infrastructure investment; and 

• employment diversification. 

Most of the 1992 and 1993 NRI projects are still underway, but some selected progress reports 
on these, often multi-state and multi-disciplinary studies, can be briefly cited. 

For Rural Development 

• A University of Kentucky project involving two sociologists, an economist, and a 
geographer is studying the economic and social restruauring of a six state region of the 
Ohio river valley in light of the recent loss of high wage jobs, economic and 
environmental conflicts (jobs versus the environment), and the decline of extractive 
industries. TTie study will evaluate how federal, state and local policies have influenced 
the socio-economic and geographic transformation of the region and the well-being of 
rural people. 

• At Auburn University, a team of two sociologists, an economist, and a forester have 
found a significant relationship between timber production and rural poverty (i.e. "timber 
causes poverty?"), and are conducting detailed county-level studies to determine how 
historic land use patterns, employment opporiunities, tax abatement policies, and other 
Actors might explain this relationship. 

• A multi-state project led by researchers in Pennsylvania and Iowa is studying how multi- 
community partnerships and alliances enable small rural communities to more effectively 
meet their service delivery needs, the capacity building strategies for the communities 
involved, and the types of state and local policies that facilitate partnership formation. 

• A Texas-based, multi-state study involving sociologists and economists is examining the 
effects waste facility siting and management has on the economic, demographic, public 
service, fiscal, and social dimensions of rural conmiunities in the Great Plains and the 
Inter Mountain West. One produa of the study will be a Community Leader Handbook 
for the Siting and Management of Waste Storage and/or Disposal Facilities. 

For Markets and Trade: 

• An Iowa State University economics team has combined NRI funds with funds from the 
U.S. Meat Export Federation to evaluate the long-run competitiveness of the U.S. beef 
industry in all of the import beef producing and consuming areas of the world. 
Assessments of supply and demand conditions and current policies relative to those of 
the U.S. have contributed to long-term projections and strategic plans by the Meat 
Export Federation. Several new market opportunities were discovered and some 
previous unknown trade barriers were exposed. 



157 



« A team of economists at the University of Delaware and the Economic Research Service 

of USDA is evaluating how changes in market reforms and growing incomes in Qiiiia, 
the pending GATT membership applications of China and Taiwan, and Hong Kong 
reverting back to China in 1997 will alter world prices, trading patterns, and U.S. trade 
shares of grain, feed grains, oil seeds, and cotton. As a Qrst step, the researchers have 
found largely price inelastic demands for most food commodities, limited substitution by 
Chinese consumers among commodities due to price changes, and meat, poultry, fruits, 
sweets, and other foods as the most responsive to changes in consumer incomes, 
indicating long term trade opportunities in these areas. 

• An economist in Kentucky has found that demands for frozen beef in South Korea and 
frozen pork and some chicken parts in Taiwan may offer potential export gains for U.S. 
producers, as market distribution and production systems in these countries (especially 
South Korea) are modernized, trade barriers are reduced, environmental problems are 
resolved, and U.S. beef is uniquely identified. 

• A University of Missouri economist has found that failure to reach a consensus on food 
safety regulations at the European Community level has led to the development of 
national legislation and to the application of idiosyncratic, often voluntary regulatory 
practices that in turn may influence trading patterns of U.S. firms, geographic location of 
production, and the nature of vertical coordination across market sectors. 

t A University of Maryland research team, that is examining the effects of the Free Trade 

Agreement with Mexico on agricultural production, consumption, and trade, has 
established a consortium with researchers in several Latin American countries. A 
conference and briefing session are planned for policy makers and other researchers. 

• Studies at Purdue University addressing alternative modes for international food sales 
and characteristics of exporting firms have found substantial complementarity between 
foreign direct investment by U.S. food companies and food exports to the United 
Kingdom. If export subsidies for value-added food products also encourage foreign 
direa investment by the same U.S. food companies, then policy-led export 
encouragement should be tailored to the charaaeristics of the exporting firm. 

These reports indicate that good work is imderway. As these projects and others are completed, 
the socio-economic information base for policy analysis and decision making will be substantially 
enriched ~ especially in areas of markets, trade and rural development Moreover, researchers 
conduaing these projects report substantial satisfaction with the NRI grants. These funds have allowed 
them to augment their local support base, tie into national and regional programs, add significant 
CTedibility to their research programs, serve as a lever for attracting additional funds, and have facilitated 
extensive interdisciplinary, multi-state work, and in some cases international collaboration. Thus, the 
benefits of the NRI program are extending well beyond the provision of funds alone. 

Besides the specific focus on markets, trade, and rural development, however, nimierous other 
economic and social issues also warrant consideration for inclusion in the NRI research agenda. A 
current agricultural economics research priorities project sponsored by CSRS, ERS, and USDA, based on 
10 focus groups of research users, identified high priority areas such as equity effects of government 
policies, regulatory costs and benefits, consumers' willingness to pay for avoiding safety risks, and the 
economic trade-ofk involved in sustainable agriculture. Also, included among these topics are the 
continued industrialization of agriculture and its implications for farm, resource, credit and development 
policies; more effective methods of risk management in agriculture, both in the private sector and 



158 



throuEh public poUcies; the economics of environmental and resource management; human capital 
development in rural areas; innovative ways of creating wealth in rural areas; and famUy strategies for 
coping with economic hardships. 

These issues, and others not cited, are not directly reflected in either the Markets, Trade, and 
Rural Development Program of the NRI or m the other NRI programs. Changing the name of the 
Markets, Trade, and Rural Development Program of the NRI to Economic and Social Issues would 
maintain the current focus while broadening the scope of social science work. Such a change would ako 
pro^de OexibUity for social science research to respond to new issues, and it would achieve consistency 
among the six major research areas of the NRI and those of -he National Assoaation of State 
Universities and Land Grant Colleges (NASULGC). TOs change together wtth expanded f^n^'ng of the 
so^al science research program of Ihe NRI might reduce the need for social saenusts to seek speaal 
grants from Congress to address important policy and research questions that would otherwise go 
unfunded in the agricultural research agenda. 

Special Research Grants 

COSSA endorses and supports the recommendation by NASULGC for $1 million of funding in 
FY 1995 for the special research grant Expanding Re.search to Maintain Capacity to Provide a Stable 
and T«:hnically C^petent Workforce. The agricultural research estabUshment must have ready access 
to an accurate, current information base about the communities and families from which it expeos to 
draw a technically able workforce. This research initiative mil meet this need and contribute to the 
research base for the nationwide Youth-At-Risk program established by the Extension Service, USDA. 
and the Extension Committee on Policy of NASULGC, and it will contribute to other emerging 
initiatives on families and communities. 

COSSA also endorses and supports the recommendation by NASULGC ^^^^ million of 
fundine in FY 1995 for the special grant Rural Economic and Soaal Development (1890). This project 
w^U address a critical need in^he southern U.S. to gain ground towards alleviating ^^^ P^^^^'^l^ 
permit the people involved to empower their families and communities for positive development Tie 
1^90 institu\^.ls are motivated and positioned to provide leadership in this area. Tl"^ ;^f;^^^;;;f^. 
focus on barriers to family and community development; incentives for new linkages and partnerships, 
infrastructure needs; business and job opportunities; enhanced development of human capital and 
leadership; and other critical needs. 

Economic Research Service 

TTte Economic Research Service (ERS) carries out four very important functions and performs 
them very weU. First, the ERS Situation and Outlook program provides information and analysis about 
short and long oin conditions affecting food, agriculture, and resources, both home ^ff/°^^.^^. 
Substantial u^ is made of this infonnaUon throughout the U.S. Second, research and <lf.'^/'f^^^P™^'" 
proJrZ of the ERS have included congressionally mandated research projects, cooperauve studies with 
other federal agencies and universities. USDA priority projects, and agency miuatives. 

Third, the widely used and highly valued economic and social Indicators of ERS include fiMndal 
and economic data on farm income, farm assets and debts, productivity, resources and numerous other 
mlrr Fourth, the staff analysis program of ERS has been rapidly expanding 1"'' •» f^^T^^ 
"elands for timety and responsive analyses providing infonnaUon and decision making on cnucal pohcy 
and programmatic issues. 



159 



In the USDA restructuring proposal ERS will relocate from its own assistant secretary of 
economics to inclusion with the set of agencies under the new assistant (or under) secretary of research, 
education, and economics. This new location will enhance the ability of ERS to work with other 
research, education, and service agencies, while conducting the traditional functions cited above. Having 
suffered a significant reduction in its funding in FY 1994, COSSA urges the Congress to reject the 
administration's request for another reduction for ERS in FY 1995, and to maintain FY 1994 funding 
levds so that it can carr]' out its important responsibilities. 

Thank you for the opponunity to present our views. 



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161 
REGIONAL AQUACULTURE CENTERS 

WITNESSES 

DR. TED BATTERSON, DIRECTOR, NORTH CENTRAL REGIONAL AQUA- 
CULTURE CENTER, FISHERIES AND WILDLIFE DEPARTMENT, 

DR. C.G. SHEPHERD, DIRECTOR, SOUTHERN REGIONAL AQUA- 
CULTURE CENTER 

LESTER W. MYERS, PRESIDENT AND GENERAL MANAGER, DELTA 
WESTERN, INC. 

DR. DAVID A. SMITH, PRESIDENT, FRESHWATER FARMS OF OHIO, INC. 

DR. KENNETH K. CHEW, DIRECTOR, WESTERN REGIONAL AQUA- 
CULTURE CENTER, SCHOOL OF FISHERIES WH-10, UNIVERSITY OF 
WASHINGTON 

DR. VICTOR MANCEBO, DIRECTOR, NORTHEASTERN REGIONAL AQUA- 
CULTURE CENTER, RESEARCH, 201-B, UNIVERSITY OF MASSACHU- 
SETTS, DARTMOUTH 

DR. KEVAN MAIN, DIRECTOR, CENTER FOR TROPICAL & SUB- 
TROPICAL AQUACULTURE, THE OCEANIC INSTITUTE 

WALTER LANDRY, PAST-PRESIDENT, LOUISIANA AQUACULTURE AS- 
SOCIATION 

HAROLD BENOIT, CHAIRMAN, LOUISIANA CRAWFISH PROMOTION 
AND RESEARCH BOARD 

DR. LINDEN BURZELL, VICE PRESIDENT AND GENERAL MANAGER, 
AMORIENT AQUAFARMS 

RICHARD CROFT, POHNPEI NATIONAL PRODUCTS 

ROBERT RHEAULT, PRESIDENT, SPATCO, INC. 

DR. THOMAS HOPKINS, BIOMETRICS, INC. 

GARY ARNOLD 

FERN WILDER, HY-ON-A-HILL TROUT HATCHERY 

LARRY BROWN, OWNER/OPERATOR, FOUNTAIN BLUFF FISH FARM 

DAVIS ISAACS, FISH HATCHERY MANAGER, AQUATIC CONTROL, INC. 

CURT STUTZMAN, AMERICAN TILAPIA ASSOCIATION, TREASURER/ 
SECRETARY 

KEN BEER, THE FISHERY 

DONALD CAMPBELL, FIRST ASCENT FISH FARMS 

CHRIS NELSON, MURRAY ELEVATORS 

Mr. DURBIN. Dr. Ted Batterson, and panel, the U.S. Regional 
Aquaculture Centers. Thanks for joining us. 

Mr. Batterson. Mr. Chairman, Mr. Skeen, I am Ted Batterson, 
Director of the North Central Regional Aquaculture Center, and it 
is a privilege to come here today to testify on behalf of all the re- 
gional aquaculture centers. 

It is my pleasure and honor to introduce to you a prominent 
member of the aquaculture industry who will provide this oral tes- 
timony. This individual is Dr. David Smith, president of Fresh- 
water Farms of Ohio. Mr. Smith. 

Mr. David Smith. After all that, someone crazy enough to be a 
fish farmer this last winter. 

Mr. Skeen. You made a good campaign. 

Mr. DURBIN. Frozen fish. 

Mr. David Smith. Thank you, Chairman Durbin and Members of 
the subcommittee. I am glad to have this opportunity to speak to 
you about aquaculture and the subcommittee has always been a 
good supporter of this new industry and we surely appreciate that. 

One of the things that we have really seen happen that we are 
very excited about still is that the regional aquaculture centers 



162 

have been a good industry lead, a response to problems and grow- 
ing pains in this young industry. 

Probably some of the major types of problems that we are tack- 
ling now are in a couple categories I want to touch on very quickly, 
the first of which would be looking at waste management concerns 
and environmental type strategies to make sure that aquaculture 
develops in this country on a sound environmental base with eco- 
nomic matters considered. 

Our present position now where the centers are even conducting 
interregional and joint studies within the centers because these are 
national problems, and the industry feels very strongly about these 
types of priorities. 

So that there is a couple of attacks are being taken now, one of 
which is the development of more efficient diets, so that a new ex- 
pression might be these are diets that want not, waste not, because 
you are looking at providing diets that don't have extra nutrients 
going into the downstream. 

We are looking at the developing of those type of nutritionally 
complete and very efficient diets. We are looking at some of the 
major problems that I think the fish farmers look at when they 
start talking about waste management strategies, best manage- 
ment plans, the types of things that other farmers are also having 
to deal with now is to looking at what are appropriate types of 
technology that are farmer friendly and that can be used in a sig- 
nificant way. 

I am sorry that our other fish farmer was supposed to be here 
from down south isn't here to testify also, but any crawfish farmer 
down there will tell you they surely know the value of wetlands for 
their production of crawfish, and I think a lot of us are seeing that 
that is a place where wetlands can be used positively for waste 
management, not only aquaculture but other types of farms. 

We are seeing a nice move now toward integration of aquaculture 
in with conventional types of farming where aquaculture plays a 
key role in the management problems that are faced. Personally we 
have been involved in setting up aquaculture facilities that help 
solve some of the problems of dairy farmers and some of their 
waste, not only from manure and things like that, from their treat- 
ment lagoons, but also from their milking parlors, ice cream plants. 

We are able to use constructed wetlands, able to use 
aquacultural lagoons that strip out in the way of a usable product. 
So we are excited about how aquaculture fits into that scheme of 
things. 

I think that we are also very pleased with the strides that have 
been made as far as making the most out of very meager extension 
support from the States in aquaculture. The system of coordination 
now between the different States, and I speak from personal expe- 
rience in the Midwest area, that the extension agent from each of 
the States now work very closely together so there is not a lot of 
duplication in the production of very important public information 
efforts. 

There has been some new things. They have tried teleconfer- 
encing this last year that was within our region, producing new 
materials, and I hear you talking about getting information out to 
the public, and we consider that a key part is production of videos 



163 



that will address the very heavy demand that we see for aqua- 
culture in new people that want to get into this industry but don't 
know how to do It, and we surely don't want to see the number of 
people that want to get into this industry to have a negative expe- 
rience, to fail, and we really need to get the best of our knowledge 
that we presently have out there to these people and continue to 
research those problem areas that need to be understood better 

Frobably the third and finally thing I want to touch on is the— 
in this young industry we really don't have large corporations that 
are able to fund a lot of research to address industry problems and 
we really, in our area at least, not so much anymore in the south- 
ern region, but we lack marketing infrastructure. We lack informa- 
tion that now the USDA sponsored regional centers are starting to 
provide, starting to provide some basic marketing information so 
that people can have some idea of what is going on out there and 
u"l^u ^^cisions based on economic realities as far as planning 
what they do in either planning a new operation or an existing one 
so we feel that is a very strong need and as this industry is grow- 
ing, we are kind of outgrowing our niche markets in the Midwest 
and trying to produce a product that has— really is an international 
commodity in the global marketplace, and we see some real prom- 
ise there, but we are having difficulties in reaching that goal 
T ^d in. closing, I guess I would just like to point out a phrase 
1 heard from an investment person recently that said that aqua- 
culture IS an industry in focus for the future, and we really feel 
strongly that the subcommittee's continued support of the regional 

fn'g fuTure'a re'ality' ^""" ' "^"''^ ^'^^ '" ^^^"^ '^^' P^^^^^' 

Thank you. 

Mr. DURBIN. Thanks for your testimony, and this subcommittee 
IS counting on your success because we have made significant in- 
vestments in aquaculture and believe that it has a bright future 

1 have had an opportunity over the past year to visit several 
areas where aquaculture research is under way, both in IlHnois 
and outside the State, and I think this is an area that is often over- 
tunit he^e ^^''''^^'^^ ^^- ^^ ^^^® ^^^^ potential and great oppor- 

fKL*^''^l°''-®.u'^^i^^ ""^^^ encouraging things you told me is that 
this work with the regional centers is starting to lead to an ex- 
change arid transfer of information in marketing and other areas, 
arid that is absolutely critical for the growth of this industry. We 
will continue to do our very best to fund that type of effort in the 
future and you have a lot of friends here 

Mr. David Smith. Thank you, Mr. Durbin 

Mr. Durbin. Mr. Skeen. 

Mr. Skeen Thank you, Mr. Chairman, and Dr. Smith, I think 
that aquaculture has really added a new element to diversification 
m agriculture and it is becoming a very important part of it. 

Ihis holds a lot of promise. I think the funding that we put in 
tnese centers has done a good job and now if you can find some- 

i^^ ^® ^^^ ^^^^® in ^®^ Mexico with no water. 

Mr. David Smith. There is a lot of work on reuse of water. 

Mr. bKEEN. Reuse of water? We use our several times. 

Mr. David Smith. That is right. 



164 

Mr. Skeen. We have the gi'eatest water in the world. It is 90 per- 
cent rock, 10 percent moisture. 
Mr. DURBIN. Dried fish. We can do that. 
Mr. Skeen. Yes, we raise them dry. 
[The information follows:] 



165 



Testimony submitted to the 

AGRICULTURE, RURAL DEVELOPMENT, FOOD AND DRUG ADMINISTRATION 
AND RELATED AGENCIES SUBCOMMITTEE ON APPROPRIATIONS 

concerning 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

written statement by 

DR. TED R. BATTERSON, DIRECTOR 

NORTH CENTRAL REGIONAL AQUACULTURE CENTER 

EAST LAiNSING, MICHIGAN 

March 1, 1994 

Thank you Mr. Chairman and Members of the Subcommittee for allowing me this opportunity to submit 
testimony on behalf of the Regional Aquaculture Center Program. We are truly appreciative of the 
Subcommittee's support for this program over the last seven years. Funding appropriated for the Regional 
Aquaculture Centers in fiscal year 1993 was $4 million. I am submitting this testimony to urge you to increase 
the support for the Centers to the fully authorized level of $7.5 million. 

The North Central Regional Aquaculture Center serves the industry and consumers in the 12 states 
of Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Missouri, Nebraska, North Dakota, Ohio, South 
Dakota, and Wisconsin. This fertile section of the country produces abundant grains and soybeans that can 
be processed for fish feeds. We also have spectacular water resources for aquaculture within our boundaries. 
These include U.S. portions of four of the five Great Lakes, and rivers and streams that make up the Missouri, 
Ohio, and Upper Mississippi River drainages. The 60 million people residing in this region are mainly 
concentrated on these water bodies. They have a long tradition of using fish as a major source of protein in 
their diets. 

In 1993, an estimated 890 million pounds of commercially caught fish and shellfish were consumed 
by residents of the North Central Region. On the supply side, probably less than 5% of regional consumption 
can be accounted for by commercial capture fisheries and aquaculture ventures from our lakes and rivers. 



^'"'°" Pago 1 



166 



Consequently, fish consumption in the North Central Region was a major factor in the $2.2 billion U.S. trade 
deficit in edible fishery products reported by USDA for 1992. 

Fish consumption has become expenswe for people In the North Central Region. Demand has risen 
in response to increasing awareness of health benefits denved from fish in the diet Rsh from traditional U.S. 
ocean fisheries are being consumed by increasing populations in coastal states. The supply of reasonably 
priced, good quality ocean products to our inland markets has diminished substantially over the last decade. 
Pnces for fish in our grocery stores and on menus in our restaurants have spiralled upwart. Meanwhile, much 
of the recreational^ caught fish are environmentally contaminated and could potentially be a health risk. 

If I may suggest Mr Chaimian and Members of the Subcommrttee, the time ,s cleariy at hand to move 
aggressively to increase regional aquaculture production using our many water resources that are not 
contaminated. We also need processing technology and market development programs to make use of new 
and non-traditional aquaculture species and products. 

The aquaculture community of the North Central Region is very appreciative of the steps Congress 
has taken to improve our fish supplies and reduce the trade deficrt in fish products. USDA's Regional 
AquacurturB Center Program Is one such inrtiative. The North Central Regk^nal Aquaculture Center (NCRAC) 
works with four other centers on an integrated approach to a well developed and sustainable aquaculture 
industry in the U.S.A. and te territories. Programs of the centers are driven by needs of regional industries, 
articuteted through strong Industry Advisory Councite. TofH^otch teams of research and extension specialists 
from universities and public agencies in the North Central states began executing wort< plans to solve 
problems of the industry in May 1989. Wort, is accomplished using in-place people and facilities. No 
expenditures are made on brick-and-mortar or institutional overt,ead. At this time, NCRAC has ten projects 
online. They involve each of the 12 regional states. 38 aquaculture scientists and extension people, and 16 
universities and puWk: agencies. Analysis of economics and marketing and genebc improvement of regkDnal 
strains of cultured trout, walleye, yellow perch, and sunfish are thrusts of the program. Improvement of 
technology for regional culture of hybrid striped bass is also underlay. Projects on crayfish, bait fish, and 
aquaculture waste management are now in their second year of activity. Aquaculture specialists in USDA's 



Page2 
Battanon 



167 



Cooperative Extension Service are making Information from ttiese projects available In the region and across 
the country. 

While a good start has been made to serve needs of the industry and consumers, additional regional 
problems of high concem are left unattended. Least-cost nutrition for newly cultured species, policy for 
genetic engineering of cultured fish, and fish health and food safety are among them. On hold, Is a large pool 
of expertise In our publicly funded universities and agencies that can deal with these concems. 

Mr. Chairman, and Members of the Subcommittee, thank you for your support of the Regional 
Aquaculture Center Program. Funding over the past years has been put to good use in this program. We 
respectfully request that funding at the authorized level of $7.5 million be provided so that this important 
program can conduct the full range of activities necessary for development of the industry and continued 
reduction of our large ti^de deficit 



Battefson Paga3 



168 



Testimony submitted to the 

AGRICULTURE RURAL DEVELOPMENT, FOOD AND DRUG ADMINISTRATION, 
AND RELATED AGENCIES SUBCOMMITTEE ON APPROPRIATIONS 

conceming 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

written statement by 

MR. LARRY BROWN 

OWNER/OPERATOR 

FOUNTAIN BLUFF FISH FARM 

GORHAM, ILLINOIS 

March 1, 1994 

I appreciate the opportunity to express the importance of aquaculture in the state of Illinois. My 
partners and I are entering our twenty third (23rd) year as aquaculturists We have 225 acres of production 
ponds and two holding/loading facilities in southern Illinois. Our fish farm is the largest in the state of Illinois. 
We raise a variety of fish for pond and lake stocking and for human consumption. Most of the fish are sold 
within the state, however, some are sold to neighbonng states. We have also supplied large channel catfish 
to the Illinois Department of Conservation for the "Urtjan Fishing" program. I have also been a member of the 
Illinois Aquaculture Industry Association since 1987 and served on the board of directors for two years. 

Aquaculture in the United States is presently the fastest growing segment of US agnculture. 
However, it supplies only 10 to 15 percent of the U.S. seafood needs. Over 60 percent of the seafood 
Americans consume is imported. This level of importation makes fish and shellfish the second largest 
contributor to the trade deficit among natural products, surpassed only by petroleum. Wrth global demand for 
fisheries products expected to grow seven-fold over the next 35 years, and with natural supplies of fish and 
shellfish now being harvested at maximum sustainable yields, the U.S. has an opportunity to develop a 
gtobally competitive aquaculture industry to serve its own consumers and the global mari<etplace. That can 
help to revitalize rural America. 



Page 1 
Brown 



169 



Aquaculture In Illinois is still in it's infancy as an industry, but growing. There are more than 100 
"aquaculture facility" permit holders, resulting from about a 20% increase each year for the last six years. 
Several are part-time and small-scale fish fanners; about twenty (20) derive a major part of their income from 
aquaculture. The Illinois aquaculture industry looks to the State Department of Agriculture and, more 
importantly, to the U.S. Department of Agriculture for strong leadership in support of this emerging new 
agricultural industry. In this regard, I strongly encourage you to support the U.S. DA. North Central Regional 
Aquaculture Center by fully authorizing the appropriation of $7.5M for the Regional Aquaculture Centers. 
Funding for the Centers will lead to more research on a variety of species suited to the five regions, generate 
economic and mart<eting information, enhance the extension of existing and new aquaculture information, and 
eventually lead to another significant use of our Illinois com and soybeans - fish food. 



Brown Page 2 



170 



Testimony submitted to the 

AGRICULTURE, RURAL DEVELOPMENT, FOOD AND DRUG ADMINISTRATION, 
AND RELATED AGENCIES SUBCOMMITTEE ON APPROPRIATIONS 

concerning 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

written statement by 

MR. CURTIS STUTZMAN 

SECRETARYn"REASURER 

AMERICAN TILAPIA ASSOCIATION 

KALONA, IOWA 

March 1,1994 

I present my testimony behalf of the 200 members of the American Tilapia Association. Tllapia, a fish 
endemic to the Nile River in Northern Africa, is growing in popularity as a cultured fish in this country due to 
its substitutability in the market with fish like cod and orange roughy and because it is easily cultured on a 
grain-based diet in intensive systems. I personally serve as Secretary/Treasurer to this fish species 
association and I have personal involvement in Kloubec Aquaculture, L.C. based in Cedar Rapids, Iowa. 

I have also been personally involved in the national effort to bnng aquaculture into the high school 
agriculture classrooms as a new approach to teaching applied agnculture science. At Linn-Mar High School 
in Marion, Iowa, enrollments in agnculture classes rose 300% after a pilot aquaculture program was 
implemented there. The school administration changed their course from trying to cancel the ag program to 
becoming one of its most vocal supporters. Regional Aquaculture Center personnel and extension agents 
have been very involved in this program and with of hundreds of other ag programs across the country. 

I wish to personally rise in support of the Regional Aquaculture Centers and in particular the North 
Central Regional Center of which I have become personally familiar as a new member of the Industry Advisory 
Council. It is reassunng to me as an aquaculturist and as a taxpayer to see industry advice being taken 
seriously by researchers. The guidance that these Industry Councils give make sure that the scarce national 



Page 1 
Stutzman 



171 



resources that we have for aquaculture development are spent with commercial interests in mind. This new 
system really does work and the research has been responsive to changing industry needs. 

However, Congress has not fully funded this effort in the past I urge you to consider funding the 
Regional Aquaculture Center program at Its full authorization of $7.5 million. Aquaculture is a young and 
developing industry. The American consumer's Interest in leaner protein sources and more vanety in their 
diet has created a massive seafood trade deficit In fact seafood products is this country's largest food import 
deficit item. Short of cutting consumption, the only way to reduce this deficit is to develop a viable aquaculture 
industry in this country. Ocean supplies are diminishing as pollution and overfishing take its toll. 

The catfish industry, a U.S. aquaculture success story, was made possible by a coordinated effort 
from the private fish famners, university researcher and extension specialists. The United States needs more 
catfish success stories. The new species that are being developed under the North Central Regional 
Aquaculture Center programs such as walleye, yellow perch, hybrid striped bass, and Tilapia have great 
potential to be catfish success stories. 

In the Tilapia industry, we have seen what happens when opportunities are missed. U.S. institutions 
were slow to recognize Tilapia as a viable fish product in the U.S. mart<et This lack of foresight was due to 
the fact that Tilapia is not a fish endemic to the United States. However, Tilapia is well received in the mari<et 
here and we have the water resources to produce the fish. Due to the lack of coordinated effort ft-om 
extension and research, almost two-thirds of the 46 million pounds of Tilapia we consume in this country is 
grown overseas. The lack of research monies for aquaculture does hamper our development and does 
effectively add to our trade deficit in seafood. I strongly urge you to consider funding the Regional Aquaculture 
Centers at the full $7.5 million level. Thank you. 



Stutzman Page 2 



172 



Testimony submitted to the 

AGRICULTURE. RURAL DEVELOPMENT, FOOD AND DRUG ADMINISTRATION, 
AND RELATED AGENCIES SUBCOMMITTEE ON APPROPRIATIONS 

conceming 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

written statement by 

MR. DAVID A. ISAACS 

FISH HATCHERY MANAGER 

AQUATIC CONTROL, INC. 

SEYMOUR, INDIANA 

March 1,1994 

Thank you Mr. Chairman and Members of the Subcommittee for this opportunity to submit testimony 
In support for the Regional Aquaculture Center Program. My name is David Isaacs, I am employed as Fish 
Hatchery Manager by Aquatic Control, Inc. Our company has been in the fish management business since 
1966 and we have seen a lot of changes in the aquaculture industry at the state, national, and international 
levels. I am presenting this testimony on behalf of our company as well as a board member, and past 
president of the Indiana Aquaculture Industry. I am proud to be one of the founders of the Indiana Aquaculture 
Association and to have served as its charter president 

As a member of the North Central Regional Aquaculture Center, Indiana has already seen positive 
results from the Aquaculture Center Program. Much needed industry surveys, data collection, liaison between 
the producers and the policy makers, as well as basic research projects have all provided insight to the needs 
and requirerDents of the aquaculture industry in our region. I strongly support the continued support for this 
effort. I believe the time has come and it is nowl 

Aquaculture provWes farmers with a profitable alternative crop, helps reduce our national balance-of- 
payment deficit and provides employment and income opportunities in rural regions of our country. The 
growth of the aquaculture industry in the US has global implications. Although the US is the world leader in 
traditional agricultural production, we face a great challenge to obtain the same position in aquaculture 



Pagel 



173 



production. Many other countries have had much greater emphasis placed on their development of a strong 
aquaculture Industry by their govemments. The US must make every effort to provide the needed support 
for this industry in all areas of the nation. Isolated areas of the US have already seen aquaculture grovi> into 
a major economic factor. There is no reason the same cannot be realized nationwide. 

The funding provided in the past for the Regional Aquaculture Centers has allowed a good beginning. 
Initiation of the Regional Aquaculture Center program by the Congress has stimulated a startup of programs 
that have been generally appreciated by the industry. The current level of funding has been very restrictive 
on development of research and extension programs given the great needs of this rising industry. I now 
challenge you to give serious consideration to increasing the funding level to the full authorized level of $7.5 
million. This increase in funding will enable greater accomplishments in a shorter period of time. Time is of 
the essence for the aquacultijre industry in the US. If we continue to take a wait and see attitude, we will find 
ourselves playing catch-up to the rest of the worid. I believe we owe it to the private investors who are willing 
to invest their time and capital in the development of the aquaculture industiy in the US to provide adequate 
federal funding to support the aquaculture centers as a support group. Without adequate funding, the 
Regional Aquaculture Centers cannot develop tiie full range of activities necessary for the continued 
development of the aquaculture industry in the US. 



'*"« Page 2 



174 



Testimony submitted to ttie 

AGRICULTURE. RURAL DEVELOPMENT, FOOD AND DRUG ADMINISTRATION, 
AND RELATED AGENCIES SUBCOMMITTEE ON APPROPRIATIONS 

conceming 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

written statement by 

DR. DAVID A. SMITH, PRESIDENT 

FRESHWATER FARMS OF OHIO, INC. 

URBANA, OHIO 

March 1, 1994 

"Aquaculture is an industry in focus for the future." To those of us who have been worthing hard at 
making our piece of that industry viable, these are bittersweet words indeed. They were spoken to me by a 
vice-president of corporate financing for a major investment company headquartered here in the Midwest. 
That executive was responding to what he had learned about our industry from U.S.D.A. sponsored economic 
reports on the Situation and Outlook for Aquaculture in the North Central Region. The grovrth potential for 
aquaculture in the Midwest left him, as with many others, bubbling with exciting visions of what could come 
to be. Opportunities for new companies, new jobs, new support industries, new export products, all "just 
around the comer." These potentialities excite fish farmers as well, but those with hands-on experience know 
full well how difficult it can be. To work with species of fish that are marginally domesticated, fed with 
expensive diets less than optimally nutritious, then processed and marketed with little infrastructure or 
guidance, can leave one wondering when the future for aquaculture will finally come into ftxus. And yet in 
spite of these difficulties, risks and financial hardships, aquaculture is grovnng. Lots of growring pains pertiaps. 
but pushed on by the needs of the natron, and the economic forces of the international maritetplace. 

The North Central Regional Aquaculture Center has been responsive to the needs of the young 
aquaculture industry of the Midwest New domestroated fish species are desperately needed by the private 
sector to boost development of major fish farms in the Mklwest but the low level of funding allocated the 
Aquaculture Center is providing a skjw response to this major bottleneck. The devetopment of these new 

Pagal 
Smitti 



175 



breeds of fish suitable for a temperate climate is presently concentrating on species sucfi as walleye, yellow 
perch and hybrid bluegills. From our perspective in Ohio, the once robust perch fishery from Lake Erie is no 
more, and the mar1<etplace in Ohio must depend on limited supplies of imported perch from Canada and 
Poland. Retail prices for this popular Midwest fish have remained around $7-10 per pound for several years. 
Research priorities include appropriate fingerling technology, commercial production methods, and nutritional 
studies to develop cost effective feeds that utilize the vast agricultural feedstufls of our region. 

The updated adage about "give a man a fish and you feed him for a day, but teach a man to fish farm 
and you feed him (and ten others) for a lifetime" is particularly appropriate in these times of economic troubles 
and increased demand for federal monies. The main reason I spend volunteer hours in support of this 
research sponsored through the USDA's Regional Aquaculture Centers is that I strongly believe there is no 
better example of what our govemment can support In order to strengthen the economy, reduce trade deficits 
and provide a growing new agricultural industry with the potential to create new jobs, and produce a healthy 
and wholesome food supply for all Americans to enjoy. 

Please give serious consideration to supporting a higher level of funding for adequate aquaculture 
research through the Regional Aquaculture Centers. I would like to request on behalf of the aquaculture 
industry that funding be extended to the fully authorized level of $7.5 million. 



Smitti 



176 



Testimony Before 

THE SUBCOMMITTEE ON AGRICULTURE, RURAL DEVELOPMENT, FOOD 
AND DRUG ADMINISTRATION AND RELATED AGENCIES 

1994 

Concerning 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

Written Statement By 

MR. LESTER W. MYERS, PRESIDENT AND 

GENERAL MANAGER, DELTA WESTERN, INC. 

INDIANOLA, MISSISSIPPI 



Mr. Chairman and other Members of the Subcommittee, we 
appreciate the opportunity to present testimony on behalf of 
the Regional Aquaculture Centers. My name is Lester Myers 
and I own and operate a catfish farm near Inverness, Missis- 
sippi. I also serve as President and General Manager of 
Delta Western, Inc., Indianola, Mississippi, the largest 
catfish feed mill in the United States. As Chairman of the 
Industry Advisory Council for the Southern Regional Aqua- 
culture Center, I have been actively involved with the 
development and progress of these Center programs. 

The Regional Aquaculture Centers provide excellent 
opportunities for industry representatives to have direct 
inputs into their programs including identification of 
issues that are of critical importance to our industry. As 
a result, research and extension scientists learn first-hand 
what is needed to help solve industry related problems. The 
accomplishments thus far from these programs are impressive 
and we commend the foresight Congress had when they author- 
ized the establishment of the Regional Aquaculture Centers. 
All segments related to our industry will continue to rely 
on additional up-to-date research information if U.S. aqua- 
culture is to reach its maximum potential. 

Catfish remains the major fresh-water species produced 
in the U.S. and in recent years farm production values have 
exceeded $400 million annually. Baitfish, crawfish, orna- 
mentals and trout are among other important species in the 
Southern Region which contribute an additional $150 million 
annually to our economy. Although the potential for aqua- 
culture in the U.S. looks favorable, all producers are 
facing serious economic problems. Low prices for products 

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177 



sold at the farm level and high costs of production, mean 
that much more technology is needed by this industry. Lower 
production costs, improved harvesting and handling prac- 
tices, and techniques to maintain good water quality are 
essential to increase profitability of U.S. production and 
to help reduce our country's dependence on aquaculture 
imports . 

Much technical information has been developed from the 
Centers projects and this is very helpful to newcomers in 
our industry as well as the most experienced producers.' 
Nationwide distribution of the information obtained results 
in maximum benefit of dollars invested in research. 

In the Southern Region we have completed nine research 
and extension projects since the Regional Aquaculture Center 
programs began in 1987. A large number of scientists from 
different universities and agencies collaborated on each of 
these. On-going projects work on effluents to assure that 
aquaculture production is compatible with good environmental 
practices and two projects dealing with product quality 
assurance are providing valuable information to maintain top 
quality products for the U.S. consumers. In addition, two 
projects to be initiated in 1994 will develop techniques for 
improved feed efficiency, pond management and other produc- 
tion practices. Results from these projects will benefit 
the entire U.S. aquaculture industry. 

Those of us representing the aquaculture industry are 
extremely pleased with accomplishments made thus far by 
these Regional Center programs. Because of these achieve- 
ments, we have now reached the point where longer-ranged 
studies can be undertaken to help address some of the very 
complex problems facing producers today. 

In summary, we feel that additional valuable infor- 
mation will be forthcoming from these Center programs if 
increased funding is made available. Representatives of the 
aquaculture industry are convinced new research holds the 
key to our future success. The authorized level of funding 
for the five Regional Centers is $7.5 million. The total 
amount appropriated for the Centers for FY 94 was $4 
million or $800,000 per Region. We strongly request your 
consideration of the 1995 FY budget to provide $7.5 million, 
the full authorized level of funding for the five Regional 
Aquaculture Centers. 

Again, we would like to express our sincere apprecia- 
tion for this and other valuable support you have previously 
provided our industry and these programs. 

Thank you. 

Page 2 



178 



Testimony Before 

THE SUBCOMMITTEE ON AGRICULTURE, RURAL 

DEVELOPMENT, FOOD AND DRUG ADMINISTRATION, AND 

RELATED AGENCIES 

1994 

Concerning 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

Written Statement By 

Mr. Walter Landry, Past-President 

Louisiana Aquaculture Association 

Baton Rouge, Louisiana 



Thank you, Mr. Chairman, for this opportunity to present testimony to your 
Subcommittee in support of the Regional Aquaculture Centers. My name is Walter Landry, 
and I am a sugar cane fanner and aquaculture producer. I currently serve on the board of 
the Louisiana Aquaculture Association, having previously served as President of that 
Association. I have also served as President of the national Striped Bass Growers 
Association, and on the board of the National Aquaculture Association. 

I have been involved in agriculture and related industries for my entire career, and 
have witnessed the importance of university research and extension in the sugar cane 
industry for many years. In recent years, I have seen these same forces put to work for 
aquaculture producers in the southeastern U.S. through the framework of the Southern 
Regional Aquaculture Center. Through the assistance of a number of research and 
extension professionals from many states involved in this organization, I have diversified my 
fanning operations to include hybrid striped bass, redfish and catfish production. 

Industry growth has continued for a number of years for U.S. aquaculture producers, 
but foreign aquaculture production threatens to dwarf oiu" country's industry in the future. 
U.S. consumption of farm-raised seafood continues to increase, but unfoitunately much of 
this expansion has benefited growers in other countries. Over half of the $2 billion worth 
of shrimp imported into the U.S. in 1992 were farm raised. Similarly, Atlantic salmon now 
comprise most of the salmon imports into the U.S., and most of that supply is farm-raised. 
Imports of other aquaculture products such as tilapia and various shellfish species already 
represent significant dollar amounts, and are expanding rapidly. Our nation's aquaculture 
producers need the continued support and assistance of the Regional Aquaculture Center 
system to remain competitive in the future. 



179 



Another important point to consider is that worldwide harvests of wild seafood 
appear to have approached or finally reached their maximum levels. According to the 
Umted Nations, m 1989 the global commercial harvest offish, crustaceans and moUusks was 
estmiated at a record 1003 million metric tons. FoUowing 12 straight years of increases 
estimated hanrests declined to 972 miUion metric tons in 1990 and to 963 million metric 
tons in 1991. Many fisheries experts believe that harvesting rates are exceeding natural rates 
of replenishment m a number of commercial fisheries throughout the world, including many 
m U.S. waters. Based on population trends, even if per capita consumption of seafood 
remains flat m this country we will need significantly greater suppUes over the next several 
decades, as will the rest of the world. These supplies can come from only two sources- 
imports from other nauons, or domestic aquaculture production. 

f T u^? ^'h ^""S^^ ^5 *^o^ ^ renewed interest in our industry by giving the Office 
of Technology Assessment $400,000 to conduct a study addressing the current technological 
status of U.S. aquaculture production, identify new technologies for domestic aquaculture 
producer, evaluate production systems and policy relating to aquaculture development in 
selected foreign comitries, assess roles of federal, state and private agencies in development 
of domesac production, and develop policy options for Congress. AdditionaUy, the National 
Aquaculture Devdopment, Commercialization and Promotion Act was introduced by 
Senator Akaka (HI) m July. Numerous co-sponsors, including both Senators from 
L^msiana, have smce signed on to this legislation. Although some changes may be required 
ttZh . ?H ^^«''°",'^^' ^^'^ ^^'e'^ce points out that lawmakers in Washington and 
hroughout the nation have begun to reaUze the need to support a strong aquaculture 
mdustiy m this country. I hope your Subcommittee wiU conclude that this t4e of support 
IS worth mvestmg in. kf^'i 

The Regional Aquaculture Centen provide a cost-effective approach to coordinating 
research aiid extension resources from a number of sutes. We are all aware that state 
budgets which provide most of the support for universify-level aquaculture research and 
extension personnel are mcreasingly strained throughout our nation. The efficient 
framework of the Regional Aquaculture Centers is needed more than ever to provide the 
fish farmers of this country with the technical support necessary to remain competitive in 
nn.ll'^° "^^^^J°g foreign competition and provide our nation's consumers with high- 
quahty, domestically-produced products. ^ 

.«ict ^'l"^*^^^ producers in Louisiana and throughout the country recognize the past 
assistance and support of this Subcommittee. In Ught of the points oulhned in this 

ofllnnn r Tl^ '^^' ^'''' o '°°'^'^'' ^'^^^ ^" f^y authorized $7.5 million amount 
of support for the five existmg Regional Aquaculture Centers in the FY95 budget At no 
tune m the past has this support been more urgenUy needed. 

RegionXaSltSe SitS"^^ ^° °°" ^^^ °^" '^^"^^"^ '' ^"PP°^ ^- ^"^^ 



180 



Testimony Before 

THE SUBCOMMITTEE ON AGRICULTURE, RURAL 

DEVELOPMENT, FOOD AND DRUG ADMINISTRATION, AND 

RELATED AGENCIES 

1994 

Concerning 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

Written Statement By 

Mr. Harold Benoit, Chairman 

Louisiana Crawfish Promotion and Research Board 

Baton Rouge, Louisiana 



\Ai. Chairman and other Members of the Subcommittee: It is indeed a pleasure to have 
the opportimity to offer testimony in support of the five Regional Aquaculture Centers. I 
am Harold H. Benoit, a crawfish producer from Morse, Louisiana. I also serve as chairman 
of the Louisiana Crawfish Promotion and Research Board and I am on the Board of 
Directors (treasurer) of the Louisiana Crawfish Farmers' Association. I have held both of 
these positions for several years. 

The Louisiana Crawfish Promotion and Research Board strongly supports the concept and 
structure of the Regional Aquaculture Centers. The Centers encourage collaborative 
research and extension programs designed to complement and strengthen existing programs 
provided for by the Department of Agriculmre and other public institutions. Members of 
the Louisiana Crawfish Promotion and Research Board have been impressed from the 
beginning with the Center concept. These centers can fund research extension activities that 
are beyond the scope of the Louisiana Crawfish Promotion and Research Board. 

The authorized level of funding for the Regional Aquaculture Centers is $7.5 million. 
Actual annual funding to date, however, is well below the authorized level, with only $3.75 
million appropriated for the 87-91 fiscal years. For the 92, 93 and 94 fiscal years, funding 
was $4.0 million, divided equally among the five Centers ($800,000 each). The total 
authorized $7.5 million for the existing five centers will once again be requested for FY95. 
Full funding is essential for the aquacultiu-e industry to maintain an edge on foreign 
competition in the next century. Inadequate funding will reduce our abilities to cut 
production and processing costs and thereby hamper our ability to compete in the global 
market. Our crawfish industry's domestic tailmeat market is presently feeling the adverse 
effects of low priced imported tailmeat from China. 

The Louisiana crawfish industry, as we know it today, began about 30 years ago. There are 
approximately 115,000 acres in crawfish production. More than 1,600 individual farmers 



181 



produced 54 million pounds of crawfish in 1993. The industry employed approximately 
15,000 people in our state, and the on-farm value of production was approximately $27 
million in 1993. Crawfish aquaculture now occurs in some 25 states. As with most new 
agricultural crops, much help is needed in the areas of production, harvesting, quality 
assurance and marketing. 

We would like to enqjhasize that crawfish production costs, particularly harvesting costs, 
must be decreased to ensure profitabilit)- to producers. Research and extension efforts to 
address these important areas are now under way through projects funded by the Southern 
Regional Aquaculture Center (SRAC). Results from these projects wiU be extremely 
beneficial to our industry. Aheady, preliminary results from these studies indicate that the 
number of traps per acre and trapping days can be reduced without a negative effect on 
production. Employment of these management techniques by producers, although the 
project data has not yet been finalized and published, confirm a considerable reduction in 
production costs and as an added benefit, some producers report larger, more desirable 
crawfish being harvested. 

The U.S. imports 70 percent of the seafood it consumes. The crawfish industry is unique 
because we exported 7.7 miUion pounds valued at $14.8 miUion to Europe in the first half 
of 1993. This is a 13-percent increase in quantit>' and a 9-percent increase in value fi-om the 
first half of 1992. In the last 2 years, the export market for crawfish has steadily grown 
The total value of 1993 exports is likely to triple the $52 million exported in 1991. This 
export market represents only a very small part of our balance of trade but is indicative of 
the potential for expanded exports of U.S. aquaculture products. Louisiana crawfish are 
miportant components of the world market, however, our industry is experiencing serious 
competition from both China and Spain. Support from the centers through research is 
necessary to maintain our competitiveness and continue to lead the crawfish global market. 

The consumers' perception of seafood safety is always of primary concern to the crawfish 
mdustry. Incidents of irresponsible reporting of unsanitary and/or health-threatening 
practices by producers, harvesters and/or processors of seafood products are occasionally 
pubUcized by the media. Studies funded by the Southern Regional Aquaculture Center 
regarding food safety, such as the projects addressing aquaculture efQuents, microbial 
contamination and residual contamination of processed crawfish, catfish, and trout products 
are of paramount importance in countering these "public awareness" and, in many cases, 
erroneous reports. These studies will show how safe our products are and help regain public 
confidence. 

The ongoing study on effluent management fi-om aquaculture facihties will provide good 
saentific data to assist state and federal regulators in their attempt to monitor effluents 
fi-om crawfish and caifish ponds and raceways and also ensure quality weUands and aquatic 
envuonments. The microbial study wiU evaluate the best methods of detection and 
reducuon of spoilage and pathogenic bacteria. The specific objectives of the residual 
contaminauon project is to conduct a testing program for residues to determine any real or 
potential problems relative to the safety of southern aquaculture products, thus inaeasine 
consumer confidence. 



182 



Results from numerous Regional Aquaculture Center projects have already enhanced the 
position of aquaculture as an alternative agricultural crop, not only for the Southern Region 
but also for other regions of the country. Each project that is funded has input and review 
from research, extension and industry personnel so that practical, well-integrated programs, 
relevant to industry needs, are selected. 

Again, we encourage funding at the authorized $7.5 million level for the five existing 
Regional Centers. We are excited about the Regional Centers because we know they are 
working toward addressing our industry problems. 

Thank you for providing us the opportunity to submit this testimony on behalf of the 
Regional Aquaculture Centers. 



Sincerely, 



Harold H. Benoit, Chairman 
Louisiana Crawfish Promotion and 
Research Board 



183 



Testimony Before 

THE SUBCOMMITTEE ON AGRICULTURE, RURAL DEVELOPMENT, FOOD 
AND DRUG ADMINISTRATION AND RELATED AGENCIES 

1994 

Concerning 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

Written Statement By 

DR. C. G. SHEPHERD, DIRECTOR 

SOUTHERN REGIONAL AQUACULTURE CENTER 

STONEVILLE, MISSISSIPPI 

Mr. Chairman, and Members of the Subcommittee, thank 
you for the opportunity to offer testimony on behalf of the 
Regional Aquaculture Centers. The aquaculture industry 
continues to be a growing part of the U.S. economy, and the 
support this Subcommittee and other members of Congress 
provide for work to assist and improve this industry has 
been most helpful. 

The Regional Aquaculture Center programs were author- 
ized by Title XIV of the Agriculture and Food Act of 1980 
and the Food Security Act of 1985 (Subtitle L, Sec . 1475 [ d] ) . 
The designated regions are Southern, Western, Tropical/ 
Subtropical, North Central and Northeastern. Their programs 
coordinate aquaculture research and extension activities to 
enhance viable and profitable commercial aquaculture produc- 
tion in the United States for the benefit of producers, 
consumers and the American economy. This work complements 
existing research and educational programs conducted by 
state and federal agencies. Technical expertise is provided 
by research and extension scientists from institutions 
throughout each region serving on committees for each 
project developed. User inputs into the Center programs are 
assured since industry representatives participate in the 
decision-making processes via Industry Advisory Councils for 
each region. 

The authorized level of funding for the Regional 
Aquaculture Centers is $7.5 million annually. The FY 94 
appropriation was $4.0 million divided equally among the 
five Centers. We would like to request your support for the 
full authorized level of $7.5 million for these five centers 
in FY 95. 

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184 



Aquaculture, with a current production value approach- 
ing a billion dollars, is one of the most rapidly growing 
segments of U.S. agriculture. However, a trade imbalance 
for U.S. fishery products still exists and currently exceeds 
several billion dollars annually. Many issues and problems 
face the industry that must be addressed before the full 
potential for profitable production can be attained in the 
U.S. Much useful information has already been developed 
from research and extension work support by the Regional 
Aquaculture Center programs and this progress will continue 
if adequate funding is provided. 

There is a highly commendable level of interest among 
aquaculture scientists in the Southern Region to work 
cooperatively on projects to address issues that are of 
regional and national concern. There is broad-based repre- 
sentation from throughout the region for both research and 
extension inputs and scientists from all thirteen states in 
the Southern Region, plus Puerto Rico and the Virgin Is- 
lands, have participated in our projects. Since 1987, the 
Southern Regional Aquaculture Center has funded projects in 
the areas of marketing and economics, aeration, aquatic 
health management, nutrition, harvesting technology, exten- 
sion publications, effluents and food safety. Two new 
projects will deal with areas for improving production 
efficiency through nutrition and development of improved and 
more efficient culture practices. 

Hundreds of research and extension publications plus 
approximately 20 videos have been completed by scientists 
working on projects for the Regional Aquaculture Centers. 
These are available nationwide to producers, processors, 
representatives of the feeding industry as well as those 
seeking up-to-date materials for educational purposes. 
Results from these Center programs benefit new and experi- 
enced producers and are very useful in helping innovative 
agriculturists determine whether or not a particular segment 
of aquaculture is a feasible venture for their level of 
financial resources and management skills. 

These Regional Aquaculture Center programs have also 
attracted significant non-federal contributions for partial 
support of the their projects. For example, during the 
91-93 fiscal years in the Southern Region alone approxi- 
mately $1.2 million of non-federal funds were provided by 
cooperating institutions to partially support projects 
developed by the Regional Center. 

The Regional Aquaculture Center programs enable us to 
develop and coordinate aquaculture research and extension 



Page 2 



185 



activities throughout the nation and obtain maximum benefit 
from research dollars. Directors of the five Centers and 
USDA representatives work together to collaborate efforts 
among the Regions to address national aquaculture issues. 
We respectfully request that funding at the authorized level 
of $7.5 million be provided for the 1995 FY budget for these 
extremely important and successful programs. 

Thank you for the opportunity to submit our testimony. 



Page 3 



186 




Testimony 

to the 

Agriculture, Rural Development, Food and Drug Administration 

and Related Agencies Subcommittee on Appropriations 

1994 

concerning 

The Center for Tropical and Subtropical Aquaculture 

Written Statement by 

Dr. Kevan L. Main, Director 

Center for Tropical and Subtropical Aquaculture 

Honolulu, Hawaii 



Mr. Chairman and Members of the Subcommittee, 

Thank you for the opportunity to submit testimony on behalf of the Center for Tropical and 
Subtropical Aquaculture and the other four Regional Aquaculture Centers. We appreciate the 
Subcommittee's support for the Regional Aquaculture Centers during the past seven years. The total 
funding appropriated for all Centers during fiscal year 1993 was $4 million. I am presenting this 
testimony to strongly urge expanding that support to the authorized funding level of $7.5 milUon for 
the five regional aquaculture Centers. 

The Regional Centers offer a singular means of coordinating and employing the aquaculture 
research, development, demonstration and training expertise of the entire nation. The Centers work 
to expand the commercial aquaculture industry in direct response to that industry's needs as 



Dr. K. Main 



Page I 



ADMINISTRATIVE CENTER 

The Oceanic Institute • Makapuu Point • Waimanalo, Hawaii 96795 • PHONE: (808) 259-7 951 » FAX: (808) 259-8395 

ADMINISTERED BY THE UNIVERSITY OF HAW AD & THE OCEANIC INSTITUTE 



187 



recognized in the National Aquaculture Development Plan. The Centers are unique in that they seek 
the direct involvement of industry members when planning and implementing projects. The 
Regional Aquaculture Centers, which are administered by the Department of Agriculture, 
complement its existing research and extension programs. 

Aquaculture, in the broadest terms, is underwater agriculture rather than a new science or a 
recondite enterprise. Like land-based farming, aquaculture requires substantial research and 
development support to expand its technical and economic base and reach its full potential. 

The Regional Aquaculture Centers are positioned to take best advantage of regional 
aquaculture opportunities throughout the nation. The centers assist industry with developing 
regionally applicable production methods. The Centers are programmatic rather than institutional, 
serving as a core of information exchange and regionally based research and education. 

Imports of foreign fisheries reached a record $9.9 billion in 1992. Edible seafood imports 
accounted for $5.7 billion of that figure. Yet in the same period, the U.S. exported only $3.7 billion 
worth of edible seafood products -- a trade deficit of $2 billion. In addition, the trend has been for 
the United States to import increasing amounts of its edible seafood fi-om Asian countries. Increased 
aquaculture production could only benefit the domestic seafood market -- and U.S. consumers -- by 
providing safe, high quality products at lower prices and decreasing U.S. reliance on imports. The 
regional Centers program aids this growth by providing the research and development support 
necessary for improved culture techniques. 

The Center for Tropical and Subtropical Aquaculture, in operation since 1987, will initiate 
its seventh annual work plan on April 1 , 1 994. I offer you the following highlights of the significant 
achievements and plans of Center-funded projects. 

Disease Management in Hawaiian Aquaculture: This project takes a two-pronged approach 
to solving aquaculture disease problems. The first component will develop strategies to mitigate 
losses of aquaculture crops, including Chinese catfish, tilapia, seaweed and ornamental fishes. The 
project's second component will develop a computer software program that will help farmers to 
identify and treat diseases of cultured tilapia. The program, originally developed with fiinding fi-om 
the Center for Tropical and Subtropical Aquaculture, will be revamped to run in the popular 
Windows operating environment and on Macintosh computers. 

Dr. K. Main p^^2 



188 



Potential Drugs and Chemotherapeutants for Marine Shrimp: Selection, Evaluation and 
Approval: As a direct results of this project, the Food and Drug Administration approved Western 
Chemical Company to market formalin to treat penaeid shrimp diseases. The compound will make 
U.S. shrimp farmers more productive and competitive in the marketplace. 

Library Aquaculture Workstation: The Pacific Regional Aquaculture Information Service 
for Education, known as PRAISE, was instituted with funding from the Center for Tropical and 
Subtropical Aquaculture in 1988. It has since established remote workstations at six sites in Hawaii 
and two sites in Guam. At the remote sites, users can perform database searches for the latest 
scientific information on an infinite variety of aquaculture topics 24 hours per day, 365 days a years. 
Workstations will installed at more sites remote sites in the coming year. 

Aquaculture Extension and Training Support: Through this project, five American-affiliated 
Pacific island nations receive aquaculture seed-stock, on-site aquaculture training and extension 
services from an aquaculture extension specialist. This service is vital to the development of these 
nations' infant aquaculture industries. 

Sponge Aquaculture Demonstration Project and Differential Growth Rate Studies in 
Cultured Commercial Sponges: The first of these projects ftmded the establishment of a sponge 
farm in the Federated States of Micronesia, Five local individuals have been trained in sponge 
culture techniques and assisted with starting their own farms. The second project will refine sponge 
culture techniques to improve productivity and profitability. 

Introduction of New Aquaculture Species for Biological Culture Assessment: Two new 
species of warm-water abalone and twelve species of tropical ornamental fish imported under the 
project are showing extremely promising growth rates. 

Development ofThreadfin (Polydactylus sexfilis) Fry Production Technology: In its first 
year, this project achieved survival rates of 60 percent in this highly cannibalistic fish. The project 
will resolve bottlenecks in 67 production technology. 

Improvement of Tilapia Stocks in Hawaii: This project will take the first step toward 
unproving Hawaii's tilapia aquaculture industry by documenting the technical and regulatory status 
of tilapia stocks and strains in Hawaii, nationally and internationally. 



Page 3 
Dr. K. Main 



189 



Mangrove Crab as a Model for Development of Quarantine System to Screen Species for 
Aquaculture in Guam: This project will establish an aquatic animal quarantine and screening facility 
in Guam and will investigate the feasibility of culturing mangrove crab. 

The scope and variety of these projects demonstrate the breadth of the center's contribution 
to developing the aquaculture industry. We believe an even greater contribution would result if the 
Regional Aquaculture Centers receive funding at the fully authorized level of $7.5 million. We 
request your assistance and support to bring the nation's aquaculture industry to fruition. 

Thank you again for the opportunity to submit testimony. 



Dr. K. Main „ . 

Page 4 



190 




AQUAFARM 



(808) 293-8531 

FAX: (808) 293-5391 

TELEX RCA 723 8416 

PO BOX 131, KAHUKU. HAWAII 96731 



Testimony 
before the 
Agriculture, Rural Development, Food and Drug Administration and Related 
Agencies Subcommittee on Appropriations 
1994 
concerning 
The Center for Tropical and Subtropical Aquaculture 
Written Statement by 
Dr. Linden Burzell 
Vice President and General Manager 
Amorient Aquafarm Incorporated 
Kahuku, Hawaii 



Mr. Chairman and Members of the Subcommittee, 

Thank you for allowing me to submit testimony on behalf of the Center for 
Tropical and Subtropical Aquaculture. or CTSA. I am Linden BurzeU, Vice 
President and General Manager of Amorient Aquafarm Incorporated in Kahuku, 
Hawaii. I have also had the privilege of serving as chairman of the Center's 
Industry Advisory Council for the past seven years. 

As a businessman and scientist. I appreciate the Center's distinct role as 
a link uniting industry and research to work toward the common goal of 
developing an economically sound tropical and subtropical aquaculture industry. 



Dr. Linden Burzell 



Page 1 



191 



The Center's recognition of the need to integrate industry priorities and scientific 
research ensures that its program directly serves commercial producers. 

Each year, total U.S. seafood imports far outweigh U.S. seafood exports -- 
and the shrimp market is no exception. In 1992, U.S. imports of shrimp rose 10 
percent to 595 million pounds with a value of $2 billion. In the first half of 1993, 
shrimp imports rose another 4 percent from a year earlier. However, during the 
same period, U.S. shrimp exports totaled 15.7 million pounds -- only 2 percent of 
imports. Thus shrimp producers see an enormous potential for expanding their 
markets — both domestically and abroad. 

As the aquaculture industry grows, it will not only provide a reliable, safe 
source of high quality protein for the American diet, but it will also create new jobs 
and generate tax revenues, thereby strengthening the economy. However, like any 
fledgling industry, aquaculture requires support and nurture to develop to its full 
potential. 

During my tenure as chairman of the Industry Advisory Council, the Center 
has provided that vital support. Commercial producers are asked to define 
industry problems, and then the region's scientific expertise is tapped to conduct 
research that will solve those problems. The solutions have been arrived at via 
various routes, including education, training, technology transfer, addressing 
disease issues and government regulations, marketing and economics, and 
revitalizing or initiating aquaculture activity throughout the Pacific. Of primary 
importance, each route was mapped out in direct response to an industry need. 

Although the Center's research projects have been underway for only one 
to six years, commercial producers in the region and throughout the nation have 
already reaped enormous benefits. 

As a shrimp producer, I have directly benefitted from a Center-funded 
project to identify and test drugs for treating diseases in shrimp hatcheries. As 
a result of the project, the Food and Drug Administration approved a Washington 

Dr. Linden Burzell Page 2 



77-387 O— 94- 



192 



state chemical firm to market Formalin for use in shrimp nursery and grow-out 
systems. This is the FDA's first approval of a compound for shrimp culture and 
will offer the domestic shrimp industry a competitive advantage against foreign 
shrimp growers, who do not face stiff regulation of drug use. This project provided 
a cost benefit of $10 for each $1 of funding. 

A project to study aquaculture effluent discharge — regulation of which 
poses a major obstacle to industry development — established a base of knowledge 
regarding efQuent characteristics and potential environmental impacts in Hawaii. 
Now all five Regional Aquaculture Centers have united in a joint effort to improve 
the permitting process for aquaculture effluent discharge. 

A project titled "Pacific Regional Aquaculture Information Service for 
Education" ensures that even those in the most remote locations will have easy, 
inexpensive access to the latest scientific information on aquaculture. During the 
period from September 1, 1992, through September 1, 1993, users performed 
more than 6,500 database searches that would have cost more than $330,000 
through a commercial service. The project provided a cost benefit of $20 for each 
$1 of Center funding. 

Such progress in so short a time clearly illustrates that the Regionad 
Aquaculture Centers' unique approach of spotlighting industry concerns offers 
rapid, effective results. The investment in the regional aquaculture centers has 
yielded high returns thus far and will continue to do so. Ebcpanding the funding 
capabilities of the Centers would afford even greater results. I therefore request 
that you approve the authorized full funding of $7.5 million for the Regional 
Aquaculture Centers program. 

Thsink you again for the opportunity to testily before you. 



Dr. Linden Buizell Page 3 



193 



POHMPEI NATURAL PRODUCTS 

P.O. Box 428 
Kolonia, Pohnpei Island 
FSM 96941 
(691)320-5374 




Testimony before the 

Agriculture, Rural Development, Food and Drug Administration and Related 

Agencies Subcommittee on Appropriations 

1994 

concerning the 

Center for Tropical and Subtropical Aquaculture 

Written Statement by 

Richard Croft 

Pohnpei Natural Products 



Mr. Chairman and Members of the Subcommittee, 

My name is Richard Croft. I own Pohnpei Natural Products, located in 
Pohnpei, Federated States of Micronesia. I am also Vice Chairman of the In- 
dustry Advisory Council for the Center for Tropical and Subtropical Aquacul- 
ture. Thank you for the opportunity to submit this testimony in support of the 
Center. 

As a businessman, I support the Regional Aquaculture Centers' ability to 
make a substantial contribution to the nation's economy. As a resident of a 
U.S. -Affiliated Pacific Island nation, I appreciate the Center for Tropical and 
Subtropical Aquacultiure's assistance with broadening our narrowly based econo- 
mies. 



194 



The Regional Aquaculture Center program allocates resources to develop- 
ing and improving domestic aquaculture, which will provide higher quality, 
lower cost seafood products. This is foresighted as a lack of investment in aquac- 
ulture, combined with a growing world population and declining stocks of wild 
species, could lead to higher prices and increased dependence on imported fish- 
ery products. 

As a commercial aquaculture farmer, I have a vested interest in CTSA's 
success. In an attempt to broaden the Federated States of Micronesia's eco- 
nomic base and provide new opportunities for its citizens, the FSM is pursuing 
new industries. The FSM government and the territorial governments of other 
Pacific Island nations have rated aquaculture as a high priority for several 
reasons. Aquaculture has the potential to aid economic development by provid- 
ing a continuing enterprise, to increase employment opportunities, to improve 
nutrition among Pacific Islanders and to offer the potential for a significant 
export product. 

Hawaii and the Pacific Basin have extensive resources: the environment, 
abundant pristine seawater and climates that permit year-round culture of 
valuable aquatic species. Furthermore, extensive research and practical ex- 
pertise in aquaculture are available through universities, private institutions 
and commercial producers. 

Although aquacultvire ofiers vast potential and governments in the region 
are pinning much hope to it, the industry can only flourish if it receives mean- 
ingful support. The Center for Tropical and Subtropical Aquaculture extends 
that integral sustenance. By sponsoring projects that focus directly on industry 
problems. The Center for Tropical and Subtropical Aquaculture links the region's 
considerable resources to make the dream of a viable aquaculture industry be- 
come a reahty. 

I sincerely hope that the Center's endeavors and accomphshments will both 
endure and grow in the coming years. I urge members of the committee to vote 
to fund the Regional Aquacultxire Centers at the fully authorized appropriation 
level of $7.5 million. 



195 



NORTHEASTERN REGIONAL AQUACULTURE CENTER 

Dr. Victor J. Hancebo, Executive Director, NRAC 

Gary Arnold 

Dr. Thomas A. Hopkins, President, Biometrics Incorporated 

Robert B. Rheault, President, Spatco, Ltd. 

Fern Wilder, Hy-On-A-Hill Trout Hatchery 



196 



Testimony Before 

THE HOUSE SUBCOMMITTEE ON AGRICULTURE, RURAL DEVELOPMENT, FOOD AND 

DRUG ADMINISTRATION, and RELATED AGENCIES 

1994 

cnnoeming 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

written statement by 

Dr. Victor J. Mancebo, Director 

Northeastern Regional Aquaculture Center 

University of Massachusetts Dartmouth 

North Dartmouth, Massachusetts 02747 

Mr. Chairman and members of the Subcommittee: Thank you for the opportunity to speak on 
behalf of the Regional Aquaculture Centers. I am the Director of the Northeastern Regional 
Aquaculture Center (NRAC) which is located in the State of Massachusetts at the University 
of Massachusetts Dartmouth and serves the aquaculture industry in the States of Connecticut, 
Delaware, Maine, Maryland, Massachusetts, New Hampshire, New Jersey, New York, 
Pennsylvania, Rhode Island, Vermont, West Virginia and the District of Columbia. 

The mandate from the U.S. Congress in establishing the five Regional Aquaculture Centers 
under the leadership of the U.S. Department of Agriculture was to administer funds for 
aquaculture research, development, demonstration and extension education with the goal of 
enhancing viable and profitable conunercial aquaculture in the United States. The Regional 
Aquaculture Center programs are intended to benefit aquaculture producers, consumers, suppliers 
and the American economy. The motivation in 1985 when the Centers were established was to 
help a new and emerging agricultural growth industry become more competitive and help 
eliminate the gap between U.S. consumer demand and supply for quality seafood. Generally, 
the jjer capita consumption of seafood in the U.S. has increased while the natural fishery 
catches are perceived by many to have reached levels of maximum sustainable yield. To 
satisfy the denrund for seafood products in the U.S. has required an escalating importation of 
seafood products. Presently the U.S. imjxirts some $9 billion per year of fisheries products. 
This is the largest contributor to the U.S. trade deficit among agricultural products, and the 
second largest, after petroleum among all natural resources products. In 1989 these imports 
resulted in a $4.9 billion trade deficit for all fisheries products and $3.1 billion for edible fish 
and shellfish. It is now estimated that foreign-grown aquaculture products constitute some $800 
million of our fisheries imports. 

The population is clearly increasing, and the supply of seafood will be increasing in the 
upcoming years and decades. Aquaculture can clearly expand and help provide the quality 
seafood which is and v^l be in demand both in the U.S. and abroad. The aquaculture industry 
has demonstrated the caf>acity to grow. U.S. aquaculture production more than quadrupled in 
the 1980s - an average growth of about 32% f)er year. The farm gate value of aquaculture 
products reached an estimated $760 million in 1990. Of extreme importance is the estimated 
300,000 full-time jobs coming from the industry. This growth capacity is still inherent in the 
industry and with continuing supp>ort the industry can make significant contributions and 
continue growing into the next century. By contributing to a well-run network of Regional 
Aquaculture Centers the U.S. Government is contributing to the economic well being of its 
country by encouraging the domestic production of quality seafood thereby lowering our trade 
deficit and providing new jobs in the private sector. 



197 



The Centers achieve their goals by taking advantage of the best aquaculture science, education 
skills and facilities available in their regions. These are combined in cooperative efforts with 
the private and commercial sectors of the Aquaculture industry. The cooperative efforts have 
been highly successful. At NRAC we are currently funding 20 projects. These projects represent 
a combined effort involving 30 major Universities and Institutions working along with a private 
sector component of 28 corporations and private growers. The ability of the Regional 
Aquacultiire Centers to bring the aquaculture indushy and research communities together in 
collaborative working arrangements is one of the outstanding successes of the program. ^4RAC 
meets with representatives of all State Aquacultiire Associations in the Northeastern Region in 
sit down sessions where research priorities are established by industry representatives 
themselves. Priorities are then coursed through the NRAC system where a 24 member Council 
composed of equal numbers of researchers, extension agents and industry representatives mold 
the priorities info workable units which are then released for proposal development and 
funding. Through every step of the process, including ongoing shidies, indushy is involved with 
the NRAC process. The Regional Center programs are designed in this uniquely innovative 
fashion to ensure that the valuable dollars allocated to the program are used in a manner 
which IS always beneficial to the aquaculture indushy. 

NRAC is now in its sixth year and funded projects are showing impacts on the aquacultiire 
industry. Using the cooperative approach to solving problems which are identified and 
pnonhzed by indushy, NRAC projects are working towards developing genetically superior 
crops, improvmg nuhition and lowering the cost of feeds, understanding marketing and economic 
issues, profiling consumer preferences for seafood, helping clarify regional state and federal 
regulations which direcUy impact the aquacultiire industry, developing means of detecting 
pathogens present in fish without damaging the specimen, gaining information on oysters so as 
to help understand perplexing and unexplained massive mortalities in juvenile stages 
investigating the phenomenon of sh-ay voltage as a possible inducer of sh-ess and mortalities in 
h-out hatcheries, and developing a captive, domesticated sh-ain of striped bass to eliminate the 
need for bringing spawners in from the wild. 

NRAC funded researchers have now completed 12 major projects. Reports are coming in which 
are being, or will be, disseminated throughout the Northeast research and industry 
communities as well as nationally through the other Regional Aquacultiire Centers. Completed 
projects include a major project on the genetic improvement of oysters for resistance to MSX 
disease, an analysis of the economics and marketing of farmed finfish, attempts at genetic 
manipulation of oysters through manipulation of chromosome numbers, genetic manipulation 
and sex conh-ol in shiped bass, an extension networking program to help the viability of the 
indushy and the networking capability of the regional extension agents, written clarification 
of state and federal regulations directly impacting the aquacultiire indushy in the Northeast 
non-lethal methods of defecting pathogens in fish, and a better understanding of fish nutrition 
and development of lower cost feeds using alternative, non-h-aditional ingredients. 

The MSX disease resistant oyster project, one of the eariiest funded projects of NRAC was to 
develop and make available to the oyster cultivation indushy strains of the American oyster 
which were resistant to, or showed improved growth and survival when affected by the 
parasitic oyster disease known as MSX. The MSX disease has had a profound effect on the 
oyster growing industiy in the Northeastern United States. From a high of 90 million pounds in 
the 1930's the production of oysters in the U.S. has dechned by roughly 60% with most of the 
losses suffered in the Northeast region. Initial results indicated that MSX-resistant oyster 
sh-ains developed by Rutgers University, the lead instihition, grew and survived significantly 
better than local sh-ains in areas affected by MSX. Secondary infections of an unrelated oyster 
disease (Dermo) subsequently decreased the effectiveness of the MSX-resistant sh-ains- the 
results were so promising, however, that industiy interests remain sh-ong and a follow-up 5- 



198 



year study is underway studying the oysters through commerdal field trials using established 
oyster growers. 

In the IMRAC funded nutrition project researchers at the University of Maine and the Center for 
Applied Regional Studies in Boston, MA have preliminary results which indicate the 
feasibiUty of incorporating a fish processing waste product (dogfish wastes) into Atlantic 
Salmon diets. This work could result in lower cost feeds to the indushy as well as alleviate a 
waste disposal problem for local dogfish processors. 

Mr. Chairman, I sincerely hope that this testimony provides you with information concerning 
the relevance and need for the Regional Aquaculhire Centers. We have appreciated your 
support over the past 6 years and are now respectfuUy requesting that the annual funding for 
this imporUnt and relevant program be brought up to the auUiorized level of $7.5 million so 
that the program can continue with its ongoing work as well as increase its scope to further 
hasten the development of this job creating, food production industiy. 

Mr. Chairman and members of the Subcommittee, thank you for your continuing support of the 
Regional Aquaculhire Center Program and for the opportimity to subnrut this testimony. 



199 



Testimony Before 

THE HOUSE SUBCOMMITTEE ON AGRICULTURE, RURAL DEVELOPMENT FOOD AND 

DRUG ADMINISTRATION AND RELATED AGENCIES 

1994 

concerning 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

written statement by 

Gary Arnold 
RR #3, Box 97A 
Surry, ME 04684 

Mr. Cliainnan and members of the Subcommittee: Thank you for opportunity to speak on behalf 
of the Regional Aquaculture Centers. I am a past president of the Maine Aquacullure 
Association and participated in development and start-up of aquaculture operations producing 
Atlantic salmon and steelhead trout. I also provide aquaculture advisory services. 

Having served as a member of the Technical/Industrial Advisory Council for the Northeastern 
Regional Aquaculture Center, I provide a producer perspective on the Regional Aquaculture 
Center (RAC) program. 

The RAC structure is perceived as a mechanism to efficiently link industry participants to state 
and federal research capacity. Center operations target collecting, understanding, and 
responding to industry needs. The concept developed by those formulating enacting legislation, 
was meant to create a new, uncluttered line of communication and rapid-response capability. 

The Centers have become prominent locations for collecting and prioritizing industry needs in 
order to match resources and research expertise. If a need can be handled virith Center resources 
fine, but a unique element of the RAC program is direct linkage into USDA offices. The RAC 
program is overseen by the Aquaculhire Coordinator of the Office of Aquaculture, based in 
Washington DC, which coordinates aquaculture programs in several divisions of the USDA. 
Problems beyond Center capabilities can be advanced alone or aggregated with those from 
other regions, and brought to the attention of persons in offices with appropriate programs and 
resources. 

The Aquaculhjre Coordinator also serves as the Chairman of the Joint Subcommittee on 
Aquaculture. Thus further advantage of the RAC struchire is the opportunity for conveying 
mdustry needs across agency boundaries into other departments with major responsibility in 
aquaculture and fisheries. 

The program, since inception, was intended to strengthen linkage between industry and 
government and sh-eamline the process for accessing government resources and capabilities. 
Sponsoring legislators recognized the industry's importance and it's geographic diversity. 
They also benefited from observing evolution of some cumbersome programs supporting 
h-aditional agriculture. 

Though underfunded since establishment, the Centers succeeded in connecting with key 
production segments of the industry. Progress reports for all Centers, not just the Northeastern 
Regional Aquaculhire Center, show results from generating true indushy-driven research. 
Connection between Regional Centers and USDA-Washington is well established. 
Coordination among USDA aquaculture programs is improved. The JSA meets on a regular basis 



200 



and the various federal agencies involved in aquaculture are developing strategic plans to 
compliment the one formulated in USDA. 

The Regional Aquaculture Centers are poised to become the industry's primary communications 
cond^an av«?ue for technology transfer and route for receiving/distributing industry mput at 
the federal level. The program needs to be funded at the fuU operational levels requested. 

The chaUenge at hand is not just to expand and support aquaculture production but to stimulate 
and service diverse indusby segments such as those involved in municipal wastewater 
treabnent, groundwater protection, integrated agricultural production, sustainable farming, 
reclamation of mined land, and bioremediation. Mr. Chairman and members of the 
Subcommittee, I thank you for past support and recognition of the national and mtemational 
importance of this expanding industry. To develop an economically viable, f"^'-°™;"^ntally 
sound, competitive domestic aquaculhire indushy, industry participants must benefit fully and 
quickly from advances in technology and access to federal support programs. 

The RAC sbiicture is an innovative and progressive method for linking industiy and government 
to advanuge. Hease act to increase funding to $7.5 million, the authorized amount when this 
industry was on half it's current size. 

Thank you for the opportunity to submit testimony. 



201 



Testimony Before 

THE HOUSE SUBCOMMITTEE ON AGRICULTURE, RURAL DEVELOPMENT FOOD AND 

DRUG ADMINISTRATION AND RELATED AGENCIES 

1994 

concerning 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

written statement by 

Dr. Thomas A. Hopkins, President 
Biometrics Incorporated 

P.O. Box 129 
Boyds, MD 20841-0129 

Mr. Chairman and members of the Subcommittee: Thank you for the opportunity to testify on 
the behalf of the USDA Regional Aquaculture Centers. I am President of Biometrics 
Incorporated and the Maryland Aquaculture Association, Inc. and I am writing at this time to 
urge your continued support of the USDA Regional Aquaculture Center program and the 
Northeastern Regional Aquaculture Center, in particular. 

I have been a significant participant in the development of this program over the past five 
years and am happy to report to you that the program has become an essential contributor to 
the success and future of the aquaculture industry in the United States. 

As I am sure you are aware, aquaculture is the fastest growing element of the agriculture 
mdustry. Production must increase nearly tenfold over the next thirty years to satisfy demand. 
The trade deficit in this component of natural products is nearly $5 billion annually, second 
only to oil. 

As this is an important industry in its growth phase there are some special needs we face. I 
wish to relate the elements of the program that has a significant positive influence on the 
aquaculture industry in my region, the northeast. 

1 . Programs, including research, are focused on short-term benefits to the industry. The 
Northeastern Regional Aquaculture Center has, in fact, become increasingly sensitive to 
the needs of the industry and has promoted means for assuring that sUtus. 

2. The Northeastern Regional Aquaculture Center has made significant and effective efforts 
to improve communication vdthin the industry and the aquaculture community at large. 
Soon a computer-based network will serve the industry in the northeastern region due to 
their support. 

3. An assessment of the state of the industry, including its economic impact has recently been 
published. 



4. 



Improved effectiveness of federal and state-supported extension services has been 
another focus of the Center's efforts. 

Significant progress toward domestication of striped bass, an important species for 
culture, as weU as to the environment, has been supported by the Northeastern Center. In 
addition, the Center has supported development of dietary components for this species. 



202 



6 RecenUy significant progress has been made toward the off-season spawning of the 
striped bass - a very significant advance toward the success of this industry. 

7. Improvement in regulatory constraints, a major industry concern, is the focus of Center 
supported activities. 

8 A better understanding of the industry's compatibility with the environment 
par^cularly regarding discharge, has been yet another activity supported by the 
Northeastern Center. 

We appreciate your support of this program. We urge that you consider that the Regional 
Aquaculture Center program funding be increased to the authonzed $7.5 million. 

Mr Chairman and members of the subcommittee, thank you for your continued support of this 
program which has such relevance to the success and future of the mdustry. 



/ 



203 



Testimony Before 

THE HOUSE SUBCOMMITTEE ON AGRICULTURE, RURAL DEVELOPMENT, FOOD AND 

DRUG ADMINISTRATION AND RELATED AGENCIES 

1994 

concerning 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

written statement by 

Robert B. Rheault 
President, Spatco, Ltd. 
1121 Mooresfield Road 
Narragansett, RI 02882 

Mr. Chairman and members of the Subcommittee, I am honored to have the opportunity to 
speak on behalf of the Regional Aquaculture Centers. As the President of the Ocean State 
Aquaculture Association and an oyster farmer, I am writing to urge your continued support for 
the U.S. Department of Agriculture's Regional Aquaculture Centers. 

I have been involved with the Northeast Regional Aquaculture Center in one form or another 
since its inception. 1 particip>ated peripherally during the early years of NRAC's development 
as the center struggled through the difficult and unavoidable process of developing innovative 
approaches to prioritizing and funding research. Over the past year I have served on NRAC's 
Technical/Industrial Advisory Council. I feel confident that NRAC has now matured to a point 
where the structural and administrative hurdles have been cleared and we can now get down to 
the real task of funding quality research and extension projects. 

While I recognize the difficulty in getting new appropriations in the current fiscal climate, I 
feel it is tinne for the USDA to fully fund the RACs and release the full amount allocated for 
the Centers. We have established a functional framework for prioritizing research objectives, 
identifying top researchers, and disbursing funds in a responsible and effective manner. We 
have organized a massive volunteer effort by research, extension and industry advisors to 
administrate a relatively small budget. Our industry needs the USDA's full support, and the 
NRAC is in a position to be able to ensure that these funds are well spent. 

Aquaculture production in the U.S. has been growing at 20% per year since 1980. At the same 
time the U.S. ranks tenth among nations in aquaculture production and our rank slips every 
year. Imported fishery products are responsible for a substantial portion of our trade deficit. If 
the U.S. has any hope of retaining a leadership role in aquaculture production, it lies in solving 
some of the technological problems that impede the growth of our industry. The Regional 
Aquaculture Centers play a critical role in surmounting these barriers. In the northeast region 
NRAC has supported several projects that have benefited the aquaculture industry. Please 
allow me to enumerate some of NRACs best success stories. 

• Research has led to development of genefic strains of disease resistant oysters that hold 
the potential to revive the once great oyster industry of the Chesapeake Delaware 
region. These strains are now being distributed to growers throughout the region. 

• Management techniques have been developed to mininuze the impact of a devastating 
new oyster disease that threatens the entire New England area. Researchers are 
attempting to identify the causative agent in the hopes of finding a cure. 



204 



• NRAC has recently published a regional Situation and Outlook Report, a valuable tool 
in identifying trends and demonstrating the economic impact of our industry. 

• Several projects have been developed to strengthen our Extension Services and improve 
the dissemination of important ii\/ormation to our industry. 

• Research has led to non-lethal, rapid and less expensive methods for the detection of 
fish disease allowing disease inspection of valuable broodstock animals. 

• Research on the domestication of striped bass is leading to the development of reliable 
on-demand spawning induction methods. 

• Several projects are working towards improving diets for various species and life stages of 
fish. Understanding the nutritional requirements is vital to improving artificial feeds 
and should lead to better yields and improved profitability for many producers. 

• One of the best results of NRAC's work has been increased conununication and interaction 
among the various players in the aquaculture community. By bringing together people 
from industry, extension and academic backgrounds NRAC has improved the ways in 
which research priorities are identified and projects are developed to solve our problems. 

Our industry is grateful for your support of the Regional Aquaculture Centers and we value the 
research efforts that these funds enable. We feel it would be appropriate at this hme for you to 
consider increasing the funding of these centers up to the full authorized amount of $7.5 million. 
We have identified twelve research priorities for the next funding cycle and 1 fear that we 
will not be able to adequately fund all of the quality proposals that we anticipate receiving if 
our budget is not substantially increased. Considering the growth rate of the aquaculture 
industry and the problems our wild-harvest fishery is facing, now is the time to recognize the 
importance of the Regional Aquaculture Center program. 

Mr. Chairman and members of the Subcommittee, thank you for your support and for the 
opportunity to subnut this testimony. 



205 



Testimony Before 

THE HOUSE SUBCOMMITTEE ON AGRICULTURE, RURAL DEVELOPMENT, FOOD AND 

DRUG ADMINISTRATION AND RELATED AGENCIES 

1994 

concerning 

SUPPORT FOR THE REGIONAL AQUACULTURE CENTERS 

written statement by 

Fern Wilder 

Hy-On-A-Hill Trout Hatchery 

P.O. Box 308 

Plainfield, NH 03781 

Mr. Chairman and members of the Subcommittee: Thank you for the opportunity to speak on 
behalf of the Regional Aquaculture Centers. My husband and I own Hy-On-A Hill Trout 
Hatchery which our family has managed for over 20 years, raising brook and rainbow trout for 
stocking purposes. 1 am writing at this time to encourage your continuing support for the U.S. 
Department of Agriculture's Regional Aquaculture Centers. 

Being a current member of the Technical/Industrial Advisory Committee for the Northeastern 
Regional Aquaculture Center, I am well aware of the program's effectiveness and contributions 
to the Aquaculture industry in our region. Some of the benefits that have been derived from 
recent NRAC funded research are as follows. 

1 . Categorized information concerning existing laws and regulations for aquaculture will be 
made available for wide distribution through electronic mail. Recommendations have 
been developed for changes in the legal framework so that policymakers can understand 
the legal and operational needs of aquaculture operators in order to make more informed 
decisions concerning aquaculture ventures. 

2. Nutritional research has determined that certain supplemental components improve 
growth and survival in bass. Examination of hydrolyzed fish processing wastes as salmon 
feed ingredients has revealed varying degrees of palatability of different forms of 
ingredients. If commercialized, this finding may have a direct impact of lower feed costs 
for the salmon net-pen industry. 

3. MSX-disease resistant strains of oysters have been developed which are expected to 
increase survival, growth, market value and MSX incidence in the American Oyster. 

4. The recent development of non- lethal sampling methods for detecting fish pathogens for 
fish health inspections will reduce the heretofore forfeiture of live products. 

5. A consumer survey to assess perceptions and attitudes toward seafood quality and safety 
was developed. Marketing strategies to better position seafood products and to increase 
niche market profitability for both restaurant and at-home consumption have been 
explored. Super-chilled aquaculture products to extend shelf-life and quality were 
examined. The development of a directory of value-added aquaculture product ideas for 
species cultured in the Northeast is in progress. 



206 



6. Nine different cohorts of striped bass have been cultivated and evaluated to be able to 
identify a basis of one or more lines for domestication, vital to the full development of 
striped bass and striped bass hybrid culture. 

7. The recently published " Northeast Region Aquaculture Industry Situation and Outlook 
Report" has identified (1) an estimate of private aquaculture production and value for 
the region, (2) future opportunities and current problems facing the industry, and (3) 
priority research directions based on industry need. This report can be used to identify 
the current status and trends in the industry and in setting research priorities by industry 
participants, extension personnel, legislators, policymakers, researchers, and potential 
investors. 

8. The newsletter," Northeastern Aquaculture," provides a forum for NRAC information 
useful to industry, and is distributed to over 3,000 recipients, mostly in the northeast but 
also in other states and foreign countries. Better informed people result in better 
commuiucation and cooperation. 

9. An outgoing project to develop a regional aquaculture extension network will enhance the 
transfer of useful information and provide a link between industry and the research 
community. 

10. Current exploration for a computer communication system is expected to create the 
capability for networking industry, education and research groups without extensive 
equipment or training providing an impact on the profitability of the industry. 

11. The stray (neutral-to-earth) voltage project has identified a unique problem to 
aquaculture that could have extensive ramificatior\s for aquaculture. Where stray 
voltage exists, nuissive fish mortalities can be prevented by electrical monitoring and 
modification of electrical grounding, thus benefiting the aquaculture industry by 
increasing production and efficiency. 

Today, aquaculture has become the fastest growing segment of agriculture in the country and is 
poised to become a major growth industry of the 21st century. With global seafood demand 
projected to increase 70 percent by 2025, and harvests from capture fisheries stable or declining, 
aquaculture would have to increase production by 700 percent, a total of 77 million metric tons 
annually, to meet projected demand. Since 1960, per capita consumption of aquatic foods in the 
United States has increased by 49% and is projected to double by the year 2020. 

The United Slates imports more than 59% of its seafood. This dependence on imports adversely 
affects the United States trade balance and contributes to the uncertainty of supplies and 
product quality. Aquaculture production in the United States lags behind world standards and 
currently accounts for the less than 9% of United States seafood production, compared to the 
world average of 16%. In 1990, the United States ranked only tenth in the world in aquaculture 
production based on total value of products. 

We want to thank you for your past support of this progranv and will appreciate continued 
support. We request that an appropriation increase to the authorized level of $ 73 million be 
allocated for the next budget jrear. FMeral efforts are critical to nurture aquaculture 
development in order to keep pace with the needs of the industry. Without federal 
appropriations, much of the research for new ideas and new findings for increased efficiencies 
and production would not be possible. 

Thank you (or the opportunity to submit our testimony. 



207 



Testimony before the Agriculture, Rural Development, Food and Drue 
Admmistration and Related Agencies Subcommittee on Appropriations 

concerning 

Support for Regional Aquaculture Centers 

Written Statement by 

Kenneth K. Chew, Director 

Western Regional Aquaculture Center 

Unviersity of Washington 

School of Fisheries 

March 1994 



Mr. Chairman and Members of the Subcommittee: I wise to speak on behalf of the 
Western Regional Aquaculture Center (WRAC). one of the five regional aquaculture 
centers designated through the U.S. Department of Agriculture to encourage cooperation 
and collaborative research and extension programs that would assist the aquaculture 
industiy. These efforts have regional and national in^Ucations in Ught of the grovmg 
acceptance and increasing consumption of seafoods. AsDirectorof the WRAC 
Administrative Office, for the past seven years I have seen a growing interest in aquatic 
animal and plant culture and marketing by all sectors of the aquaculture community. All 
twelve states in the western region provide input on what is needed to encourage the 
development of this critical area of aquatic husbandry under this USDA program. Many 
governmental, state, and local agencies as weU as industiy people are working together to 
develop consensus of needs to encourage and promote aquaculture research and extension 
for the western region. This joint approach has been the key for succcssfiil projects 
developed and crossed over into several states, addressing regional problems that serve as 
an impediment and/or constraint to Uie production of aquatic products. The industry's 
input is critical, and coupled wid> a well structured technical commitiee of WRAC. makes 
this program innovative and has already resulted in a clear assistance to die development of 



208 



aquaculture for our region through the development of solutions and extension workshops 
to clarify problems to the growers of aquaculture products. 

Looking ahead into the next century and beyond, we can expect consumption of fish and 
shellfish products in the United States to continue to rise. Thus it is no secret that in order 
to meet these demands more seafood products need to be imported from outside our 
country. Further, it is known that because of these demands, it has created a substantial 
trade deficit in the United States. Most developing countries abroad are moving at a very 
fast pace and encouraging aquatic animal and plant husbandry and, in some cases, with 
government financial support and incentives. The establishment of the five Regional 
Aquaculture Centers by Congress provided greatly needed support for research and 
extension in aquaculture which before had been largely overlooked. It is no secret that the 
availability of wild stocks is level or declining, and aquaculture now must be encouraged to 
pick up the slack to increase seafood production for the growing populations of the United 
States and elsewhere. 

The five home office directors for the Regional Aquaculture Centers are in regular 
communication with each other and meet at least twice a year to exchange ideas and 
regional needs. These directors constitute the National Coordinating Council, and 
encourage a close working relationship on projects that might cross regional boundaries 
involving two or more regions. 

Continued support of the five Regional Aquaculture Centers is critical to the development 
of aquaculture in the United States. Significant aquaculture activities and growth in the 
United States is expected to continue each year because of the demand for seafood 
products. Thus, much of the research and extension activities associated with the regional 
centers will have very broad and supportive implications to the nation and its economy. 



209 



Mr. Chairman and Members of the Subcommittee, I urge you to support funding for the 
five Regional Aquaculture Centers to the full authorized level of $7.5 million. Thank you 
for giving me the opportunity to provide this testimony. 



210 

Testimony before the Agriculture, Rural Development, Food and 
Drug Administration and Related Agencies Subcommittee on Appropriations 

concerning 

Support for Regional Aquaculturc Centers 

written statement by 

Kenneth E. Beer 

The Fishery, Inc. 

Gait, California 

March 1994 

My name is Kenneth Beer. I am president and principle shareholder of The Fishery, Inc., 
a fish hatchery and farm producing white sturgeon, striped bass, and channel catfish. I am 
past president of the California Aquaculture Association and have served on the advisory 
boards of the West Coast Aquaculturc Foundation, Sea Grant Advisory Committee, and 
California Farm Bureau Aquaculture Commodity Group. I presently serve on the Industry 
Advisory Council for the Western Regional Aquaculture Center (WRAQ and am testifying 
in support of the Regional Aquaculture Center Program. 

We have been in business for 18 years. When we started in the mid-70's, channel catfish 
culture was a new industry, striped bass fmgcrling culture was conducted by a handful of 
state and federal hatcheries, and white sturgeon had never been reared. Now over 400 
million pounds of catfish are grown each year, and several million pounds of sturgeon and 
striped bass are grown in California. 

Our involvement with white sturgeon was direcdy related to university research which 
demonstrated the techniques required to spawn wild broodstock. Today, with assistance 
from WRAC funding, we are spawning the first generation of 10 year old domestic 
bnxxlstock. The advances in striped bass culture have occurred due to major rcsearch 
efforts conducted to support both government and commercial hatcheries. I mention these 
species because I am most familiar with them, but it applies to many odier species as well. 
The aquaculture industry is so new that relatively small amounts of money spent on 
research can easily create new industries, new products, and new technologies. 



211 



The Western Regional Aquaculture Center, one of five Regional Aquacultuie Centers, has 
demonstrated its success in coordinating cooperation between many states, institutions, and 
a diverse industry. Research conducted to date has benefited many sectors of commercial 
aquaculture. Particularly beneficial is the interchange between researchers and industry 
over a wide geographic area. We have found that severe problems in some areas are much 
less so in others, providing clues in and of itself to potential solutions. The coUaboi^tive 
nature of the research has also brought diverse viewpoints and strategies together. This 
mechanism has proven to be a valid approach for channeling aquaculture research. 

Choices in spending public fiinds wiU always be difficult. In government, just as in 
business however, you must spend money to make money. The potential returns from 
aquaculture research arc enormous. Imports of fish and fish prxxiucts are second to 
petroleum in natural resource imports. With the United States water resources, this is 

criminaL The public is clamoring for fresher, healthier, purer food prtxiucts, and it won't 
get them unless the United States develops an industry to produce them. 

There are no government subsidies for producing (or not producing) fish. If you're in the 
aquaculture business you sink or swim by your ability to grow and seU your product. This 
is how it should be. The industry, however, is desperate for knowledge. Which of the 
thousands of aquatic species are candidates for commeiual aquaculture (remember 10 years 
ago sturgeon was unknown to U.S. fish farmers)? How can they be grown and sold? 
These questions arc appropriate research questions that are best answered by a 
collaboration between industry and the research community. This is what WRAC has 
provided for us on the west coast Mr. Chairman and Members of the Subcommittee, I 
urge that the existing five Regional Aquaculture Centers be funded at their fiilly authorized 
level of $7.5 million. 

Thank you for giving me the opportunity to submit this testimony. 



212 



Testimony before 

The Agriculture, Rural Development, Food and Drug Administration 
and Related Agencies Subcommittee on Appropriations 

concerning 

Support for the Regional Aquaculture Centers 

written statement by 

Mr. Christian Nelson 

Nelson & Sons, Inc./Silver Cup Fish Feed 

118 West 4800 South 

Murray, UT 84107 

March 1994 



Mr. Chairman and Members of the Subcommittee: My name is Christian Nelson. I am 
Vice President of Research, Silver Cup Fish Feeds, a sole manufacturer of fish feeds since 
1957. I am a sitting member of the board of the United States Trout Farmers Association. 
I am a sitting member of the board of the Utah Aquaculture Association. I am also a 
member of the Industry Advisory Council for the Western Regional Aquaculture Center. 

I have been active professionally in the field of fish feeds and fish nutrition for 14 years 
and have traveled extensively throughout the United States and the world. During this time 
I have seen many problems and some solutions to issues that face my industry. More and 
more I have seen the problems to many and the solutions to few. One bright light that I 
have seen though, has been research partially funded tiirough Regional Aquaculture 
Centers that has allowed different researchers to band together to solve problems that have 
been insurmountable in the past There is right now a nation-wide waste water 
management initiative. The glue that holds this initiative together is funding fixjm the 
Regional Aquaculture Centers. 



213 



I realize that the budget deficit must be reduced, but an investment in the growing 
aquaculture industry wiU increase jobs, increase federal revenue, and reduce the trade 
deficit many times over the investment Therefore I strongly urge you to support funding 
forthe Regional Aquaculture Centers at the full authorized level of $7.5 million. 

Thank you for the opportunity to provide this testimony and I urge your support of this 
very critical appropriation. 



214 

AMERICAN ASSOCIATION OF STATE COLLEGES OF AG- 
RICULTURE AND RENEWABLE RESOURCES (AASCARR) 

WITNESS 

DR. ANSON ELLIOTT, CHAIRMAN, DEPARTMENT OF AGRICLXTURE, 
SOUTHWEST MISSOURI STATE UNIVERSITY 

Mr. DURBIN. Dr. Anson Elliott. Hello again. We have your testi- 
mony and it will be put in the record and brevity really is rewarded 
by this panel, if that is any incentive. 

Mr. Elliott. Thank you. Mr. Chairman, it is a distinct honor to 
be here this evening and appear before you. I am Anson Elliott and 
I am department head of agriculture at Southwest Missouri State, 
and I presently serve as President of the Agriculture Administra- 
tors in the nonland grant universities which goes by the name of — 
or the acronym of AASCARR, and so we represent about 60 univer- 
sities and we produce about 25 percent of the undergraduates in 
agriculture. 

While we are very involved with public service and applied re- 
search, our main thrust then is providing BS degrees to individuals 
in agriculture. 

I am here to tell you that we are very supportive of the Presi- 
dent's budget request for higher education in USDA, with the ex- 
ception of the amount on the challenge grants. In the past it has 
been funded at $1.5 million and we are urging for an increase of 
that, as we have told you in private before. 

The challenge grants have had a real history of success and in 
the record then there is several illustrations of that. We had at 
Texas Tech with the ag communications curriculum, that involves 
many of the things we know are so important today as we try to 
communicate the story of agriculture and renewable resources. 

Others have been — the Kentucky grant has an enhancement of 
undergraduate programs for the environmental concepts, and that 
is another real interesting project that involved the land grant in- 
stitution as well as all the non-land grants joined together with 
that important topic. 

The San Luis Obispo one had to do with global sustainability in 
agriculture, another curriculum innovation that could be trans- 
ferred to many institutions across the country, and there is a whole 
list of others. 

I might tell you that in 1990 when this program began, there 
were 200 proposals and only 20 could be funded, so that is 10 per- 
cent. The discouragement rate has set in and so there has been 
fewer than that that has been received each year. Last year — or 
this year about 115. Still about 20 being funded. So that is — it is 
an excellent value. 

Besides each of the program's funding — matching in these funds, 
and most of them are about in the $50,000 range, they are selected 
on the basis that they will be networked across many institutions 
across the country, and they will be leveraged then in an impact 
way in topics that involve many — they don't — they are not local in 
scope in their purpose. 

So we have joined — the AASCARR institutions have joined with 
the land grant — the academic program deans and we are both in 
agreement, which this group will serve at least 95 percent of all the 



215 

undergraduates in agriculture, getting degrees in agriculture. We 
would urge the increase of this $1.5 and we are saying that we 
could certainly use a $5 million budget in trying to make an im- 
pact, a bigger impact in this critical issue of agricultural education. 

Thank you. 

Mr. DURBIN. Thank you very much. Dr. Elliott. We met earlier 
today and had a nice discussion about the challenge grants and 
how important they are to the colleges and universities, and I will 
be sharing that conversation and your testimony with the other 
Members of the subcommittee. 

Mr. Skeen. 

Mr. Skeen. Thank you for your appearance. Dr. Elliott. We ap- 
preciate the work that you are doing and thank you. 

Mr. Elliott. Thank you, so much. 

[The information follows:] 



216 



American Association of State Colleges and Universities 

One Dupont Circle/Suite 700/ Washington, DC 20036-1192 

202/293-7070 202/296-5819 (FAX) 

James B. Applebcrry, President 

Edward M. Etanendorf. Vice President for 

Governmental Relations 



Testimony 

to the 

Agriculture, Rural Development, 

Food and Drug Administration 

and Related Agencies 



pven by 

Dr. Anson Elliott 

Chairman, Department of Agriculture 

Southwest Missouri State University 



on behalf of 

American Association of State Colleges of Agriculture 

and Renewable Resources 

American Association of State Colleges and Universities 



March 1, 1994 
Washington, DC 



217 



Mr. Chaiman, members of the committee, it is an honor to appear before you today 
on behalf of the American Association of State Colleges and Universities (AASCU) which 
represents over 375 public colleges and universities across the nation. 1 am Anson Elliott, 
Presidem of the American Association of State Colleges of Agriculture and Renewable 
Resources (AASCARR), an affiliate of AASCU, and Chairman of the Department of 
Agriculture at Southwest Missouri State University. AASCARR represents 60 public 
institutions which offer baccalaureate degrees in the food, agricultural and natural sciences, 
and annually graduates 25 percent of the undergraduate degrees in agriculture awarded in the 
United States. AASCU's Rural Mission Focus group is comprised of 165 rural colleges and 
universities. These institutions are committed to teaching, service and research in support of 
their respective regions. AASCU, AASCARR and the Rural Mission Focus group are united 
in their commitment to rural revitalization and are actively working together to address the 
concerns of rural America. 

My remarks today will focus on the importance of funding programs in agriculture 
education and rural development. 

The American food and agriculture system is the worid's largest industry. Assets 
exceed one trillion dollars and account for over 16% of the GNP. It's size and competitive 
position in the worid economy is due to the ability of the American work force to master 
scientific knowledge in place of natural resources and untrained labor. Colleges and 
universities have played a key role in the food and agriculture industry's transition from an 
economy based on raw material to one reliant on strong technical skills and analytical 
thinking. By working closely with the USDA, the agriculture schools of colleges and 
universities have enabled the United States to maintain its competitive edge. 

To maintain this position and to meet the nation's needs, it is imperative that colleges 
and universities continue to review and revitalize the undergraduate curriculum, develop 
strong links with business and industry, update laboratories and equipment, attract and retain 
minority and non-traditional students, and have access to current technology. 



218 



AASCU and AASCARR support the President's budget request for Higher 
Education Programs at USDA, with the exception of the amount requested for the 
Institutional Challenge Grant program, which is currently funded at S1.5 million. We 
recommend an increase of S3.5 million for a total of $5 million for FY 95. 

In 1993, 110 grant applications were submitted for the Institutional Challenge grant 
program. Unfortunately, funds were available to support only 23 grants. Increased funding 
for challenge grants will greatly enhance the educational capacity needed to ensure that 
students are prepared to meet the technical demands of a global economy and the 21st 
century. 

The goal of the Institutional Challenge Grants program is to stimulate and enable 
colleges and universities to provide the quality of education necessary to produce graduates 
capable of strengthening the nation's food and agricultural scientific and professional work 
force. The projects are designed to: address a regional, state, national, or international 
educational need, involve an irmovative approach that addresses a need as well as serving as a 
model to others, encourage and facilitate better working relationships in the university science 
and education community as well as between universities and the private sector, to enhance 
program quality and supplement additional resources and result in benefits which will likely 
transcend project duration and USDA support. 

The Challenge Grants program has a history of success. Examples of outstanding 
programs that have been developed as a result of an institution receiving a Challenge grant 
include: 

1993 Texas Tech University, "Enhancing the Agricultural Communications 

Curriculum." This program will develop a competency-based curriculum for 
agricultural communications programs in the United States. Objectives include: assess 
the competencies desired in graduates from the perspective of agriculture 
communications specialists, develop a model agricultural communications curriculum, 
develop curriculum guidelines based on the model curriculum and disseminate the 
model curriculum and curriculum guides through the United States. 



219 



1993 California Polytechnic State University, San Luis Obispo, "Interdisciplinary Team 
Teaching for Global Agricultural Sustainability." The project's objectives are to 
integrate and syntliesize the broad range of developments in the interdisciplinary study 
of global agricultural sustainability into a core curriculum of four new interdisciplinary 
courses-Food Chain Systems I,II, III and IV. The courses will be required of all 
students in the college. The new curriculum will be supported through the 
incorporation of innovative teaching methodologies including interdisciplinary team 
teaching, multimedia technology, computer self-teaching and cooperative learning. 

1992 Morehead State University, "Enhancing Undergraduate Programs: Development 
of an Educational Model for Environmental Concepts in Agriculture." This joint 
project from the Kentucky Regional Consortium for Curriculum Enhancement in 
Agriculture involved four AASCARR institutions. The objectives included: enhanced 
faculty preparation in environmental concepts for agriculture and food sciences, 
definition of an educational model for incorporating concepts of environmental 
responsibility and regulation into existing agriculture and food science educational 
programs, refinement of and educational model and development of discreet 
curriculum modules which address individual aspects of the educational model and 
implementation and evaluation of an educational model through the use of curriculum 
modules at participating institutions. 

1991 University of Wisconsin-River Falls, "Undergraduate Faculty Enhancement in 
Biotechnology Applications." Visiting scientists from the biotechnology industry 
provided faculty and undergraduates in the College of Agriculture with techniques and 
illustration of current applications of biotechnology in agricultural and food science. 
In addition to faculty enrichment, this program provided new teaching units. 

1990 California State University, Fresno, "Advanced Learning Technology in Animal, 
Plant and Human Nutritional Sciences." This program allowed the agricultural 
faculty to develop advanced learning technology in animal, plant and human nutrition 
sciences. State of the art electronic technology was implemented by using computers 
and a variety of multimedia techniques. 

1990 Texas A&I University, "Faculty Transculturation for Teaching in an Equally 
Bicultural Environment." This program addressed teaching in a bi-cultural 



220 



environment and recognized the importance of Hispanic and members of other ethnic 
groups to the future of the agriculture work force. This program was a national 
cooperative effort among universities with regional workshops conducted in California, 
Arizona and Texas. 

The innovations the above institutions of higher education have incorporated into their 
programs transcends their campuses and are utilized by a number of the nation's schools of 
agriculture and natural resources. 

During the development of the President's FY 95 budget, the FCCSET committee, 
which has since been replaced by the National Science and Technology Council, and the 
Office of Management and Budget (OMB) recommended a significant increase in funding for 
higher education programs at USDA. We believe that the Challenge grant program would be 
a suitable place to start. 

Increased funding of $3.5 million for the Challenge Grant Program for FY 95, 
will greatly multiply the speed and significance of the changes that are and must be 
made in our college curricula, thereby ensuring that our graduates are competitive in an 
increasingly technical and global environment. 

I believe it is significant to note that the members of AASCARR and the National 
Association of State Universities and Land-grant Colleges prepare essentially all of this 
country's graduates in agriculture and natural resources and are in agreement that the 
Challenge grants program is a vital avenue towards strengthening this country's 
competitiveness in the agriculture arena and funding for this most important program must be 
increased. 

With the changing role of rural America, institutions of higher education located in 
rural communities have become a major source of resources, employment, cultural 
opportunities, health care, and technology for their communities. These institutions are an 
integral part of their communities, it is nearly impossible to delineate clearly where the 



221 



university ends and the community begins. Rural institutions of higher education are 
committed to the success and vitality of their communities and are willing to use their 
resources and their strategic position to encourage rural development. 

The Distance Learning and Medical Link Grant Program is one example in which 
institutions of higher education are working with their local communities. This program 
enables rural areas to acquire technology and encourages medical facilities and area schools to 
work together to provide access to courses and other types of information that members of 
the community would not otherwise have available to them. The goals of this program will 
help us to achieve the standards set forth by Congress and the President in the Goals 2000: 
Educate America legislation. We are very concerned that the President's budget request for 
FY 95 proposes to reduce funding for this program from $10 million to $5 million. AASCU 
recommends, at a minimum, funding for the Distance Learning and Medical Link Grant 
program be maintained at SIO million, its FY 94 funding leveL AASCU encourages the 
continued support of this important program in order to develop the use of 
telecommunications technology in rural America. 

Institutions of higher education continue to play a major role in the food and 
agriculttire industry and in our nation's rural areas. Congressional support for federal 
programs that link higher education institutions to the food and agriculture industry and rural 
areas will assist in maintaining the nation's competitive edge and will aid in revitalizing our 
nation's rural areas. 

On behalf of AASCU and AASCARR, I appreciate your efforts to ensure that the 
quality of life for all Americans continues to improve. 



222 
NATIONAL RESEARCH INITIATIVE 

WITNESS 

DR. RUDY WODZINSKI, CHAIRMAN, COMMITTEE ON AGRICULTURAL, 
FOOD AND INDUSTRIAL MICROBIOLOGY OF THE PUBLIC AND SCI- 
ENTIFIC AFFAIRS BOARD OF THE AMERICAJ^ SOCIETY FOR MICRO- 
BIOLOGY AND PROFESSOR OF MOLECULAR BIOLOGY AND MICROBI- 
OLOGY, UNIVERSITY OF CENTRAL FLORIDA 

Mr. DURBIN. Dr. Rudy Wodzinski with the American Society for 
Microbiology. I will bet you v/ere cringing when I was saying I was 
a liberal arts major and needed some help in science. 

Mr. Wodzinski. I was a liberal arts major too when I was an un- 
dergraduate, then I saw the light. I really appreciate the oppor- 
tunity to appear before you, Mr. Chairman and Mr. Skeen. I am 
Rudy Wodzinski, I am a professor of molecular biology and microbi- 
ology at the University of Central Florida, but I am really here in 
my capacity as Chairman of the Committee on Agricultural and In- 
dustrial Microbiology, and we are part of a public scientific affairs 
board and we do look at legislation that appears before Congress 
having to do with microbiology, but we also look at budgets and we 
try to give our professional judgment on these budgets as to what 
we think should be done. 

What I would kind of like to do is to get away from the script 
here and just go to some tables and — because a lot of the previous 
witnesses have talked about the need for the initiative, the Na- 
tional Research Initiative Competitive Grants Program, and I think 
that a lot of it can be summed up in a graph that I gave you, a 
nice colored graph that I gave you, if you will take a look at that. 

I think you will see a number of major milestones here. In 1978 
the competitive grants program was started as CRGO. In 1985 the 
biotechnology initiative was started with a $20 million budget. In 
1991 was the first appropriations for the NRI. 

Now, the question always comes out, what did you get for your 
money. I think that is asked quite often. Just for the heck of it on 
the plane on the way in today I added all this up to see what this 
all added up to. It is like $751 million. What kind of perspective 
is that? What has happened? 

I saw a figure the other day in APHIS that there were 658 appli- 
cations having to do with biotechnology since 1988. Now, I am not 
going to try to claim that every one of those applications was the 
result of this, but many of those things could not have been done 
because there would not have been the fundamental research in 
order to permit those to happen. 

That is especially true with a lot of the material in plants and 
other types of areas, so this fundamental base is absolutely nec- 
essary, and I ask myself the question, what would happen if we 
were really funded at the levels that were authorized? In this grant 
it shows that the initial authorization in 1978 was $40 million and 
if we put it in 1978 dollars, we haven't reached it yet. I think that 
is an important thing to get across. 

You know, one of the things that is very disconcerting and 1 
would like to call your attention to I believe Table 1 here which is 
a comparison of USDA, NSF, and NIH, and just looking at the 
granting situation and what does occur. With USDA, the average 



223 

grant is for 2.1 years for $59,000. With NSF it is for 2.6 years at 
$76,000. At NIH it is for four years at $218,000 per year. These 
are per year figures. 

So the question becomes, why is it always so much less for agri- 
culture? Don't they need as much money? One of the things that 
I think has happened is we have had a real transition in the type 
of research that is being done at a fundamental basic level. The 
type of research that is needed with agriculture doesn't differ very 
much on the cost of it as it does from NSF, and that is a really 
important point. 

It means that the cycle on the grants is much shorter, much 
more time is spent. You might ask the question, what does $17,000 
do? That means there is another graduate student for a couple 
years that was not supported, part of the training part. There is 
also that much research that was not done on that particular 
grant. 

See, they are always behind. So in looking through as to what 
is required for the appropriations, I have shown you these types of 
numbers in the past, but what I did was in Table 2 here was to 
look at the various program areas, look at the number of proposals 
and what would it cost to bring it up on parity with NSF. 

In other words, at $76,000 per year for 2.6 years, and what 
would it be for each of the program areas, and in addition, I added 
one other thing, because I think this is really important. In this 
committee, the overhead that is generated is 14.7 percent. It has 
been capped for a number of years. 

We always talk about the needs for infrastructure. The commit- 
tee is very good about taking care of buildings for certain areas, 
but then there is the cost for the scientific equipment. Many uni- 
versities, the way overhead, after it is generated, it is a real cost, 
but after it is generated, scientific equipment is bought with it with 
quite a bit of those dollars. 

Well, when you don't generate tne overhead, you don't get the 
scientific equipment. So what I am asking is that you put a 10 per- 
cent on for competitive grants for equipment, for scientific equip- 
ment. It is very expensive these days, $6,500 to $100,000 for a 
piece of equipment that is needed for the kind of research that is 
being done in many of these areas and that should be awarded 
competitively, and then that would permit able researchers. 

You know, there are times when we are only too happy to take 
some of the equipment from the ARS lab. That is how bad it is as 
far as the equipment infrastructure at some of the universities. So 
I think this is a necessary thing. So what I did is added a 10 per- 
cent on there. 

We are asking that it be funded at $182 million, but I would like 
to ask something more even, that really there be a commitment for 
the future to have some kind of an orderly increase each year 
which was kind of in the farm bill originally. It was in it and I 
know, Mr. Chairman, you said it is a lot easier to authorize than 
appropriate, but I think the sense of the farm bill was that the ap- 
propriation increased each year — or the authorization increased 
each year which would enable the appropriation. 

I don't think there is any doubt about the need for the funds for 
the initiative. I think it is there. I think too that it impinges and 



77-387 O— 94- 



224 

impacts on so many other areas of your budget. You know, this 
morning there was talk as far as the school lunch program, food 
stamp program. As the cost of food goes up, that program also goes 
up, and it goes up quite significantly. This is one way to hedge it. 

I have never seen prices go down, but maybe — they stay as pro- 
ductivity goes up, but maybe they stay even. I am being cynical in 
that part, but that is really what does happen, so it really truly is 
an investment to try to stabilize that section. 

I also would like to stress a couple of other things and that is 
the need to increase the budget within ARS. It was flat last year. 
It meant they lost people. It was relatively flat the year before. It 
meant they lost people. 

It means that you are losing scientists in one of the vital areas 
that is needed for development of many of these types of projects 
and to try to get these out to the farmer that they be used. 

Mr. Skeen, you asked a question of one of the other individuals 
saying, well, why don't you people set some priorities. We did try 
to set some priorities. We also belong to an a coalition called Co- 
Farm, which is the coalition on funding agricultural research mis- 
sions. It started four or five years ago with nine societies. There is 
now 16 societies, 150,000 scientists belong to that. 

We put our collective heads together to try to point out where 
there are the opportunities where money should be spent, and you 
will be getting a message from them and a brochure from them. So 
we are attempting to do that on the science basis, try to provide 
that kind of information. 

I have also listed I think on the last page of the testimony of the 
areas besides ARS, the need for the pathogen reduction program. 
I believe the President's budget has an increase of $14 million for 
that. That is a necessary program. I think we are all aware of what 
the problems are there, and last year when I testified, we talked 
a little bit about the animal care program and why scientists know 
that there is a need that there be inspections because that does 
help us to do our job. 

Mr. Chairman, I thank you. If you have any questions 

Mr. DURBIN. Dr. Wodzinski, your Table 2 would call for about a 
70, 75 percent increase in funding for university research. I would 
like to see that happen. I am sure you would too. It won't because 
we are faced with a deficit reduction package which even makes 
the farm bill authorization figures obsolete. 

We are dealing with an effort to bring this deficit down and it 
is cramping our style in terms of research dollars. 

Mr. Wodzinski. You know, Mr. Chairman, but what can we do 
to try to get that increased as scientists? Could you give us some 
advice? How can we get that up to a level it should be that would 
be appropriate? Because you can look at this whole history. 

We have seen other budgets go up like NSF, NIH for science. For 
agriculture science, to use a euphemism, it sucks hind tit, let's face 
it. It doesn't get it. And yet the need is there. 

Mr. DURBIN. I would say in defense of NIH that they are still 
only funding 22.3 percent by your table of the requested amount 
that is actually being awarded, so there are people at NIH who 
come to us regularly and say that they are not getting nearly 
enough money for medical research, in light of those grants that 



225 

have been approved and yet can't be funded, so we are up against 
it. 

I think it is very short-sighted but I will be very blunt with you. 
I think some of the money that we are investing in space stations 
and super colliders, no longer, and some of the other things, Star 
Wars and the like is a total waste of money in comparison to these 
funds which you are talking about, but I think we agree more than 
we disagree, but we are faced with a deficit reduction regimen that 
makes it tough. 

Mr. WODZINSKI. It is the perspective. In the fix it crosscut for bio- 
technology, they say $4.3 billion they spend for biotechnology. We 
look at the initiative, it is $100 million, 2.5 percent for the fun- 
damental part of agriculture. It is really low. It is all out of per- 
spective to how it contributes to the GNP and everything else, to 
exports. 

It seems like it doesn't make a lot of sense and I think you sense 
our frustration. 

Mr. DURBIN. I do. I share it. Mr. Skeen. 

Mr. Skeen. Thank you, Mr. Chairman and Dr. Wodzinski, we 
share your frustration. We are going to have to deal with this 
budget situation, but on the other hand, this committee got to 
make this system work somehow or another, and you can't do it 
without any money. 

So what we have done time after time is prioritize or go with the 
ones we thought are very essential. Agriculture is the greatest bag 
of all to come in and do the cutting on because once again, SO per- 
cent of what we have is mandated programs in the agricultural 
budget. Twenty percent of it or so is the discretionary accounts. 

Right now they are formulating another budget-cutting plan that 
takes 15 percent right off the top of all research activities and it 
doesn't make good sense at all. 

Mr. Wodzinski. You got rid of your electorate by being too effi- 
cient in a way. 

Mr. Skeen. We have got the American people so attuned to the 
fact that they can take for granted the food and the fiber produc- 
tion in this country because it didn't cost them anj^hing. They still 
got the attitude that somewhere in this world there is a nebulous 
group called agriculturalists. We never see them. We never hear 
them or anything. 

The only association we have with them is when we go to the su- 
permarket. It is all neatly packaged. We don't get our dainty hands 
dirty digging for it or scratching for it, or shaving it or raking it, 
or whatever we have to do. 

So it is our job to try to sell these programs to these people and 
defend them. 

Mr. Wodzinski. It is only 2.5 percent of agriculture, but every- 
body eats. 

Mr. Skeen. I know. I told them you are all involved in it. I was 
in the service with a young man one time from New York and he 
said, what do you do. I said, I am a rancher in real life, or my fam- 
ily is in dairy business. He said, what is that. I said, we milk cows 
and fill bottles. He said, why don't you just go to the store and buy 
them. 

Mr. Wodzinski. Cut out the middle man. 



226 

Mr. Skeen. And that is a terrible problem we have with this 
thing, and we try to represent you folks. The Chairman kids a lot 
about being a liberal arts major, but he has become quite an agri- 
culture scientist in one respect or another so we are going to give 
him a degree. 

Mr. DuRBlN. We will have this on the record. 

Mr. Skeen. In philosophy or something, agricultural philosophy. 
An3rway, we try to keep these programs going and thanks to people 
like you who give us the pointers. I can understand your point of 
view. 

We have got our money's worth out of the research in this and 
the American people have been the great beneficiary. They don't 
have one idea where it came from. 

Thank you. 

Mr. DURBIN. Thanks for your testimony. Batting cleanup tonight. 

Mr. Skeen. Well, Mr. Chairman, you are only about an hour late. 

Mr. DURBIN. Not bad, government time. 

[The information follows:] 



227 



STATEMENT 



OF THE 

AMERICAN SOCIETY FOR MICROBIOLOGY 



Presented by 



Rudy J. Wodzinski, Ph.D., 

Chairman, Committee on Agricultural, Food and 

Industrial Microbiology of the 

Public and Scientific Affairs Board of the 

American Society for Microbiology and 

Professor of Molecular Biology and Microbiology, 

University of Central Florida, Orlando, Florida 

before the 

House Subcommittee on Agriculture, Rural Development, 

Food and Drug Administration and Related Agencies of the 

House Appropriations Committee 

Public Witness Hearing on the 
FY 1995 U.S. Department of Agriculture 

March 1, 1994 



AMERICAN SOCIETY FOR MICROBIOLOGY • 1325 Massachusetts Avenue, N.W. • Washington, DC. 20005 • (202)737-3600 



228 



Mr. Chairman and Members of the Subcommittee: 

My name is Rudy J. Wodzinski and I am a Professor of Molecular Biology and 
Microbiology at the University of Central Florida. I am here today in my capacity as 
Chairman of the Committee on Agricultural, Food and Industrial Microbiology of the 
American Society for Microbiology (ASM). The ASM wishes to submit for your 
consideration and the record, the following comments on the fiscal year (FY) 1995 
Budget for the United States Department of Agriculture (USDA). The ASM, a scientific, 
professional organization, is the single largest biological sciences organization in the 
world, with an active membership of over 40,000. Many of these individuals are actively 
engaged in activities in/or directly related to agriculture. Most of our members are 
bench scientists employed in academe, research institutions, government and industry. 

The research activities of our members have contributed to the generation and/or more 
efficient production of agricultural products via biotechnology and classical techniques 
that enhance the quality of life and prolong the lives of all citizens. In addition, our 
members are very concerned with the safety of agricultural products. Our comments 
are targeted to bring to your attention the resources that are required by the USDA in 
FY 1995 that will permit USDA to accomplish its mission and enable USDA to fulfill the 
mandates of Congress. ASM's comments are directed to specific areas of the USDA 
budget including the National Research Initiative Competitive Grants Program 
(NRICGP), Higher Education Grants, the Agricultural Research Service (ARS), the 
Food Safety Inspection Service (FSIS), and the Animal Care program within the Animal 
Plant Health Inspection Service (APHIS). 

Our society strongly supports the aims of the Coalition on Funding Agricultural 
Research Missions (CoFARM). ASM actively participates with other professional 
societies in formulating research directions and needs for agricultural research. We 
endorse the recommendations of the more than 150,000 scientists that comprise 
CoFARM. 

Mr. Chairman, I would be remiss if in considering the present economic climate that I 
did not take this opportunity to point our several important historical aspects of 
agricultural research that relate directly to the National Research Initiative (NRI). During 
the past 25 years, scientists have recognized and recommended that the agricultural 
science base be expanded. Congress responded to the requests in 1978 by authorizing 
$40 million for the Competitive Research Grants Office (CRGO) and appropriating 
$14.4 million. In 1985, Congress increased appropriations for the Biotechnology 
initiative by $28.5 million, and in 1990, the NRICGP was adopted in the Farm Bill. 
Congress authorized $500 million for the NRICGP and appropriated $73 million in 1991. 

A comprehensive plan to enhance six areas or agricultural research was formulated by 
the Board of Agriculture (BOA) of the National Research Council (NRC). The plan with 



229 



minor modification was adapted by the USDA and endorsed by a majority of scientists, 
commodity groups and members of Congress interested in agriculture. Congress 
authorized the plan to be implemented at a level of $150 million in FY 1991 and 
increased by $50 million/yr. until the recommended and authorized level of $500 million 
w^as reached. If the original plan was followed, the FY 1995 NRICGP budget would be 
at $350 million. The budgetary recommendation of $50 million/yr. has not been 
followed for any one year. Additionally, when one applies 0MB GNP deflators to 
convert the levels of funding for any one year between 1 978 and 1 994, it is apparent 
that these fundamental programs in the CRGO and the NRI have never been funded at 
the level of $40 million authorized in 1978 (Table 1). It is interesting to note, that since 
FY 1988 658 biotechnology permits and notifications have been issued by APHIS. 
Many of these potential products would have not been possible without the fundamental 
science generated by the CRGO and the NRI. How many more potential products and 
what degree of impact on the agricultural economy would have been generated if the 
program was funded at the recommended levels? 

Agricultural research programs lag far behind the programs in medicine because 
agricultural scientists do not have the same level of knowledge about plants and 
animals important in agriculture that medical researchers have about man or organisms 
important in medicine. The challenge in agriculture is much more difficult than in 
medicine because there is a larger number of important animals, plants and 
microorganisms that must be studied. Also, the products or commodities that are 
generated from agriculture research do not command as high a price as medical 
developments. This dictates that the agricultural research system must be much more 
efficient and therefore, requires a higher degree of knowledge. The NRI is a plan to 
obtain that knowledge. 

The NRI is an important and necessary program which provides the basic 
information that is absolutely essential if the United States is to maintain its 
preeminent position as the world leader in agriculture and provide its citizens 
with the security of a safe and abundant food supply. Jobs related to agriculture 
can be preserved only if the United States maintains its position as an efficient, 
environmentally sound, producer and exporter of safe, nutritious food. The NRI has 
integrated prior research programs into six program areas recommended by the 
National Research Council's (NRC) Board of Aghculture (BOA) in "Investing in