Skip to main content

The Art of Cookery Made Plain and Easy: Which Far Exceeds Any Thing of the ...

Bookreader Item Preview

texts

The Art of Cookery Made Plain and Easy: Which Far Exceeds Any Thing of the ...

by
Hannah Glasse

Publication date
Topics
cbk
Publisher
Printed for W. Strahan [and 25 others]
Collection
americana
Book from the collections of
Harvard University
Language
English
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Addeddate
2008-01-22 09:54:50
Copyright-region
US
Identifier
artcookerymadep00glasgoog
Identifier-ark
ark:/13960/t2h70cm7d
Openlibrary_edition
OL20583402M
Openlibrary_work
OL13138303W
Pages
471
Possible copyright status
NOT_IN_COPYRIGHT
Scandate
20070709000000
Scanner
google
Source
http://books.google.com/books?id=dYIEAAAAYAAJ&oe=UTF-8
Worldcat (source edition)
79530670

plus-circle Add Review
comment
Reviews

There are no reviews yet. Be the first one to write a review.

3,034 Views

10 Favorites

DOWNLOAD OPTIONS

download 1 file
ABBYY GZ download
DAISY

For users with print-disabilities

EPUB
download 1 file
FULL TEXT download
download 1 file
PDF download
download 1 file
SINGLE PAGE PROCESSED TIFF ZIP download
download 1 file
TORRENT download
download 13 Files
download 6 Original
SHOW ALL

IN COLLECTIONS

American Libraries

Uploaded by Unknown on

SIMILAR ITEMS (based on metadata)

Terms of Service (last updated 12/31/2014)