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Full text of "Biology; the story of living things"

MARINE BIOLOGICAL LABORATORY. 



Received June 27* 1939 
Accession No. 50458 
Given by Amer loan Book Co* 
Place, New York City 



*,t*flo book OP pamphlet is to be removed ttom the Iiab- 
oratopy tuithout the pepmission of the Trustees. 



BIOLOGY 

The Story of Living Things 



GEORGE WILLIAM HUNTER 

Lecturer in Methods of Science Teacliimj 

Department of Education 

Claremont Colleges 

HERRERT EUGENE WALTER 

Professor of Biology, Brown Unirersity 

GEORGE WILLIAiVI HUNTER, III 

Assistant Professor of Biology, Wesleyan Unirersity 




"^1 

c 



AMERICAN BOOK COMPANY 



NEW YORK CINCINNATI 

BOSTON ATLANTA DALLAS 



CHICAGO 

SAN FRANCISCO 



Copyright, 1937, by 
AMERICAN BOOK COMPANY 



All rights reserved 



COLLEGE BIOLOGY, H. W. & H. 
W. P. 2 



MADE IN U. S. A. 



This hook is gratefully dedicated to our wives, to whom 
much of the credit and none of the blame is due. 



1>11EFACE 



Here are a few chips left over from the authors' workshop. 

First of all we do not pretend to ha\'e presented herein the last 
word in a field already overcrowded by worthy ri\'als. The "last 
word" has an undesirable mortuary connotation quite out of keeping 
in a book about living things. 

The authors have been teaching biology for a total of ninety-four 
academic years, in addition to over sixty seasons of strenuous service 
in summer field work with classes at marine and fresh-water labora- 
tories, and they can truthfully and enthusiastically say that they 
have enjoyed this experience. 

If what they would pass on to other students of biology appears 
from the table of contents to bear the familiar marks of old stuff, the 
reason is that it represents, in their minds at least, what remains 
after many years of trial and elimination at the hands of an army of 
different teachers and scholars. The fact that much material that has 
been worked over before it was retained does not necessarily prevent, 
it is hoped, some degree of freshness in its presentation. Any text- 
book, the authors hold, should be somewhat like a dish of uncracked 
nuts, accompanied by a good substantial nutcracker. It is desirable 
that the reader should have some of the fun of wielding the nutcracker, 
for no pedagogical cellophane can preserve nuts already shelled in an 
entirely fresh and satisfactory condition for a very long time. 

An inevitable handicap that the textbook method of presentation 
of any subject is bound to suffer, is the fact that between the covers 
of a book the whole banquet is set upon the table at once in a more or 
less complete array. It is the part of the instructor to break up the 
feast into courses and to serve them in digestible portions. Perhaps 
the method of suspense employed in magazine serials woidd furnish a 
better way of arriving at the desired end than presenting the matter 
all at once in l^ook form, since sufficient time shoukl always be pro- 
vided between the planting and harvesting of intellectual ideas to 
allow for unforced sprouting and growth. 

In the use of any textbook it is well to remember that the pages 
may be turned backward as well as forward, and that it is no crime 
either to skip or to reread. 

Every studious and effective reader, moreover, is wary about 



vi PREFACE 

accepting witliout question whatever he may come across in print, 
for even textbooks are often known to l)o incomplete and liable to 
error. 

Again, if the art of reading between the hnes has not been culti- 
vated, it does not greatly avail simply to scan the printed hnes 
themselves. Every opening that induces the reader to seek further 
should be gratefully prized. 

Goethe once said: "Wer nicht mit der Bewunderung anfangt, 
werdet nie in das innere Heiligthum eindringen." Wonder is truly 
the mother of wisdom, for once the capacity for wonder slips away, 
one is prone to become blase, imcomfortably sophisticated, and 
intellectually slothful. 

With this explanation of the way it is hoped that this book will 
be used, the authors unite in cordially inviting the reader to join 
them in exploring the following pages. 



ACKNOWLEDGMENTS 



The authors wish to make grateful acknowledgment to all who 
have aided them in the preparation of a college textbook in biology. 

In particular, mention should be made of the members of the Biology 
Department of Wesleyan University who so willingly collaborated in 
trying out the ecological approach to a study of general biology for 
several years prior to publication of this book. Grateful acknowledg- 
ment is also made to them for innumerable suggestions as well as for 
their willingness to include certain successful features of the course in 
the text. Their help and advice has frequently been sought and 
willingly given. 

Special mention should also be made of the tireless effort and 
willing help of Wanda S. Hunter and Alice Hall Walter, both of whom 
read the manuscript and proof and contributed much to whatever 
success this book may attain. 

It is impossible here to enumerate all who have aided in the 
production of this book, but the following names must be men- 
tioned : Dr. E. C. Schneider, Shanklin Biological Laboratory, 
Wesleyan University, for reading the entire manuscript ; Dr. Francis 
R. Hunter, Rhode Island State College, for reading the entire proof ; 
Dr. Aurel O. Foster, Gorgas Memorial Laboratory, Panama, for 
reading section XII ; Dr. Hurbert B. Goodrich, Shanklin Biological 
Laboratory, Wesleyan University, for reading sections XIX-XXIII ; 
Dr. Frederick L. Hisaw, Biological Laboratories, Harvard University, 
for reading section XVIII ; Dr. John A. AIcGeoch, Psychological 
Laboratory, Wesleyan University, and Dr. Bernard C. Ewer, Depart- 
ment of Psychology, Pomona College, for reading section XVH ; 
Dr. Philip A. Munz, Department of Biology, Pomona College, for 
reading the botanical portions of the book ; Messrs. Emil Kotcher 
and Wilson C. Grant for aid in preparing the index. 

Acknowledgment is also made to organizations and individuals 
without whose co-operation it would have been impossible to secure 
many of the instructive and attractive illustrations. 



vn 




CONTENTS 



PAGE 
1 



NATURAL HISTORY 

CHAPTER 

I. The Stage Settin"g (Ecology) 

II. The Biological Conquest of the Would . . . 20 

III. The Interdependence of Living Things — The Web of 

Life 44 

IV. Roll Call (33 



FUNDAMENTALS OF STRUCTURE AND FUNCTION 



V. Life and Protoplasm 
VL Cells and Tissues 



125 

138 



ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



VII. Beginnings: The Large Group of the Smallest Organlsms 

VHI. The Development of Sexuality in Plants 

IX. Division of Labor in Coelenterates 

X. Being a Worm 

XI. The Popular Insect Plan . 

NIL The Art of Parasitism 

XIII. Advantages of Being a Vertebrate 



151 
lf)8 
17!i 
187 
199 



.) 



233 



THE MAINTENANCE OF THE INDIVIDU.VL 

XIV. The Role of Green Plants 

XV. The Metabolic Machinery of Animals 

XVI. Support, Motion, and Sensation 

XVII. The Display of Energy 

XVIII. Chemical Regulators 



237 
274 
32() 
3C.4 
390 



THE MAINTENANCE OF SPECIES 



XIX. Reproduction and Life Cycles 
XX. The Great Relay Race 



IX 



405 
434 



IS 



X CONTENTS 

THE CHANGING WORLD 

CHAPTER PAGL 

XXI. Time Spent (Palaeontology) 473 

XXII. The Epic of Evolution 483 

XXIII. That Animal, Man (Anthropology) .... 530 

MAN AS A CONQUEROR 

XXIV. Man's Conquest of Nature ...... 567 

XXV. Conservation and Its Meaning 589 

XXVI. Man's Fight for Survival 608 

XXVII. The Next Million Years 637 

Index 645 



NATURM. IIISToin 



T 



THE STAGE SETTI\(; (ECOLOGY) 

Preview. Ecology of a typical region • How to study ocolog>' • IMaiit 
and animal associations • Basic environments : water as a factor ; tempera- 
ture ; light as a factor ; chemical factors ; gravity as a factor ; substratum ; 
molar agencies ; biotic factors • Life in the water • Life in the air • Life on 
land • Suggested readings. 

PREVIEW 

"My heart is fixed firm and stable in the belief that ultimately the sun- 
shine and the summer, the flowers and the azure sky, shall Ijecome, as it 
were, interwoven into man's existence. He shall take from all their beauty 
and enjoy their glory." — Richard Jefferies : The Life of the Fields. 

There is a lure in knowing something intimate about i)lant and 
animal neighbors, their habits and the places where thoy live. A 
trout fisherman finds almost as keen enjoyment in watching a king- 
fisher make its catch as in having a trout take his own fly. Flic 
banks, meadow\s, and woods along a trout stream are aliv'e with 
interesting plants and animals. Even a slight acquaintance with 
what may be expected along the path makes a hike througii the 
forest and field immensely more worth while. An early morning 
walk, if one knows a few permanent bird residents and can recognize 
a migrant here and there, takes on an absorbing interest for tlie 
observer. Such trips in the open are eventful experiences, the joy 
of which is not easily forgotten. One may see the beauty of living 
things, and enjoy the songs of birds and the gay colors of insects, or 
get a thrill out of the sight of the first violet or bluebird, as he drinks 
in the sweet odors of the flowery meadow. From the standpoint of 
the more observant, another side than passive enjoyment of nature 
is to be found. It is discovered in asking and trying to answer the 
how and why of life aroimd us. 

Charles Elton has called the science of ecology "scientific natural 
history." This deals with the occurrences and behavior of organ- 
isms in a given habitat or home. Anyone who feels a genuine response 
to the call from the natural environment surrounding him cammf 

1 



2 NATURAL HISTORY 

fail to find an interest in this approach to natural history. Why, for 
example, do eertaiii kinds of animals live in the swift water of trout 
streams, while different ones are associated with plants in a quiet 
pond? Why are the types of life found along the seashore so unlike 
those around the edge of an inland lake? Why do forest trees grow 
tall in the dense woodland, more spreading in the open, and stunted 
near the tops of mountains? These and hundreds of like questions 
can be answered truthfully with the background afforded by the 
science of ecology. 

Ecology of a Typical Region ^ 

New England scenery is characterized by rounded granite hills, 
often heavily wooded with second or even third growth. In the 
hollows surrounded by these hills nestle little lakes, bodies of water 
varying in area from a few hundred square feet of surface to many 
scores or even square miles in extent. 

A survey of the inhabitants of one of these smaller lakes, chosen as a 
typical example, reveals relatively few fish and fewer plants in the 
open water. Nearer shore are found unmistakable zoning of plants 
and animals, depending on whether the shore is rocky, sandy, or 
muddy. In sheltered bays having a bottom of soft mud are found 
numbers of pond lilies and other aquatic plants, which give shelter 
to pickerel, bass, and smaller fish, as well as a vast array of small 
crustaceans, insect larvae, and microscopic plants and animals. 

Part of the lake shore is a sandy beach, at one end of which a slug- 
gish stream, after meandering through a meadow, empties into the 
lake. This constitutes quite a typical environment and will yield 
abundant material if searched carefully. 

The edge of the lake bordering on the beach contains relatively 
few plants and animals. It is exposed to the wind and consequently 
to wavelets which cause more or less movement of the loose sand, thus 
giving slight protection to living things. We find here almost no 

' BOOKS USEFUL FOR FIELD WORK 

Downing, Our Living World, Longmans, Green, 1924. 

Johnson and Snook, Seashore Animals of the Pacific Coast, Maemillan, 1927. 

Lntz, Field Book of Insects, Putnam, 1921. 

Mann and Hastings, Out of Doors, Holt, 19.32. 

Morgan, Field Book of Ponds and Streams, Putnam, 19.30. 

Needhani and Needham, Guide to the Study of Fresh Water Biology, 3rd ed., Comstock Publ. Co., 

193.-). 
Weaver and Clement, Plant Ecology, McGraw-Hill, 1929. 



THE STAGE SETTING 




./. N lOinkin. Jr. 

A slow-ilowing stream presents a habitat for characteristic plants ami animals 
adapted to this type of environment. Head i)afjes ."5-1. 

plants and only occasional bass, pickerel, or minnows. A few 
dragonfly nymphs live under the small stones in shallow water, while 
ninnerous snails (Campeloma) are foimd buried in the sand or crawl- 
ing along the bottom.^ It is possible to collect a few specimens of 
plankton, which consists of minute free-swimming or floating organ- 
isms, but, on the whole, it is a relatively inhospitable environment 
inhabited by comparatively few organisms. 

Within a few yards of this beach the stream flows gently over a 
shallow sandbar, flanked by cattails and rushes. Here are nimierous 
representatives of several groups of plants : in the water a \'ariety 
of algae, Spirogyra (pond scum), streaming filaments of Ocdogonium, 
Oscillatoria, and Cladophora, and iimiunerable unicellular organisms, 
such as desmids and diatoms. Water cress, water plantain, water 
smart-weed, and burr-weed grow along the banks, while in sheltered 
bays the surface of the water may be covered with duckwec'd or per- 
haps yellow and white water lilies. H(>re and there in boggy i)I;ic(>s 
are dense masses of cattails, yellow flowering rushes, and numerons 
sedges, while on the banks are fotmd grasses of se\'eral species. 

'It is expected that the student will make free use of IV, ' Roll Call." for cencral idcntiBcation 
and of the books of reference noted for more intimate and exact classification. 



4 NATURAL IIISTOHY 

buttercups, Jack-in-the-pulpit, bog arrow-grass, and a few shrubs 
such as button-bush and willow. The vegetation shows a zonal 
arrangement of, first, submerged or floating water plants, then emer- 
gent forms, growing in the water and along the banks, while other 
plants such as grasses and shrubs are found at a little distance from 
the water. This zonal distribution is characteristic of shore associa- 
tions of plants and animals. 

In the slow-flowing stream live two species of sunfish, two or three 
species of pickerel, bass, three species of frogs, bullfrogs, green frogs, 
and pickerel frogs with their tadpoles, also an occasional painted 
turtle and water snake. Of birds, the redwing blackbirds are numer- 
ous, with occasional kingfishers, and more rarely a great blue heron. 
Although no mammals are in sight, a telltale mound of sticks shows 
that muskrats live there. Of the smaller organisms, the nymphs and 
larvae of the dragonfly and Mayfly are the most abundant. The 
water swarms with two species of water bugs and diving beetles, while 
beetle larvae and the larvae of mosquitoes are numerous. Many 
crustaceans, tiny amphipods and isopods, may be seen swimming or 
feeding on the aquatic plants. The snails, Physa and Lymnaea, are 
very abundant, while a few aquatic worms, Tuhifex, may be found in 
the mud. Colonies of bryozoans may also be found, incrusting the 
stems of water plants, as well as an occasional mass of fresh-water 
sponge. 

These two regions, the lake shore and the stream, although only a 
few yards apart, present tremendous differences in populations. 
Why these differences? At first sight, one might say it was due 
entirely to abundance of food, but this is only begging the question. 
Evidently many factors are at work. The fauna and flora of other 
localities visited would show even greater changes. Across the 
meadow and up into the nearby woods each locality would be found 
to be inhabited by groups of living plants and animals differing in 
many respects from those in neighboring localities. In each of these 
localities there would be certain dominant organisms better fitted 
than any others to live there. These become permanent species in 
that locality. 

How to Study Ecology 

To understand much al)out ecology, one must be able to do much 
more than simply study a book. The place to study the stage setting 
is the stage. The place to learn about the relation of living things 



THE STM^E SKTTINd 



to their cnviroiuncnt is the luihitat. Kltoii ' in his iiiteivstiiijr intro- 
duction to ecology cU^scribes the attack on a ceilain ccolofrical prob- 
lem in these words : 

"Suppose one is studying the factors limiting the distribution of animals 
living in an estuary. One would need to know amongst other things what 
the tides were (but not the theories as to how and why they occur in a par- 
ticular way) ; the chemical composition of the water and how to estimate 
the chloride content (but not tlie reasons why silver nitrate precipitates 
sodium chloride) ; how the rainfall at different times of the year affected 
the muddiness of the water; something about the physiology of sulphur 
bacteria which prevent animals from living in certain parts of the estuary ; 
the names of common plants growing in salt-marshes ; sometliing about the 
periodicity of droughts (but not the reasons for their occurrence). One 
would also have to learn how to talk politely to a fisherman or to the man 
who catches prawns, how to stalk a bird witli field-glasses, and possibly how 
to drive a car or sail a boat. Knowing all these things, and a great deal 
more, the main part of one's work would still be the observation and coUeo 
tion of animals with a view to finding out their distribution and habits." 

This gives us our approach. Our own interests, our reading, and 
the time involved must largely determine the extent to whicii we 
solve the ecological problems 
of our own environment. 



Plant and Animal 
Associations 

In making an ecological 
study of living communities 
we notice that one kind of 
plant or one kind of animal 
is never found li^-ing entirely 
alone. Plants, for example, 
are associated together by 
lack or abundance of water ; 
those living under abundant 
water conditions being called 
hydrophytes ; those associated 
in a condition of moderate 




Water lilies, catta 
(•haracteristi( 



hulriislu's 
pliyle."*. 



1 From Elton, Charles. Animal Ecology, p. 35. By permission of The Macmillan Company. 

publishers. 



NATllRAr. HISTORY 




Typical xerophytic plants of the desert areas. 



Hau'oTtIt 



water supply, mesophytes ; and those which associate in desert condi- 
tions, xewphytes. Animals which live in the water are said to be aquatic, 
those on land terrestrial, while those that live both on land and in 
water are called amphibious. Animals and plants associated in still 
water are quite different from those in running water, while different 
types of plants and animals are found close to shore, in deep water, in 
rapid water, on rocky shores or on sandy shores, in salt or in fresh 
water, and in tidal pools or on the sand. Everywhere we find dif- 
ferent associations of plants and animals. Many explanations are 
given, but no one explains everything. One investigator, Merriman, 
emphasizes temperature as an all-important factor ; Walker gives 
atmospheric pressure ; Heilprin, food ; and Shelford, in recent experi- 
ments, indicates that the conditions under which an animal breeds 
may greatly influence its distribution. He experimented with tiger 
beetles, using different soils such as clay, clay and humus, humus, 
humus and sand, and pure sand. The beetles lay their eggs only in 
moist soil, therefore this factor was constant with all the soils. In 
this experiment the soils were also placed at a level and on slants. 



THE STAGE SETTING 



Eighty per cent of all the eggs were laid in steep elay, and <)S per 
cent in sloping soil. Thus ho concludes that the egg-laying hahits 
of these beetles determine tiieir habi- 
tat, for if they could not get the kind 
of soil and the slope needed, they 
would not breed. In this case the 
fluctuation and distribution of a spe- 
cies would be dependent upon a single 
factor. This may be true in the dis- 
tribution of a great many plants and 
animals. 

Basic Environments 

There are three states of matter, 
gas, liquid, and solid. These are evi- 
dent in the land, the water, and the 
air in which living things are found. 
Life is only found in conditions where 
it is at least partially fitted or adapted 
to live. These conditions, called factors of the en\iroinnent. are air 
or its contained gases; water or moisture; temperature; light; 
chemical constituents in soil, water, or foods; gravity; the presence 
of a substratum on which the organism rests, such as soil, moving 
objects in the water, or the sea bottom ; molar agencies, such as 
wind, water currents, or any moving force in the environment ; and 
finally, biotic factors which come through the interaction of other 
organisms in the same environment. 




A birch forest is composed of 
typical me.sophyte.s. 



Water as a Factor 

Water is absolutely essential to life, from 40 to 95 per cent of all 
living things being formed of this substance. It is generally true that 
no growth or life process of either plants or animals can take place 
without water. An example of this relationship of moisture to life is 
shown in the story of the British Mu.seum snail related by Mr. Baird.' 

" On the 25th of March 1846 two specimens of Helix desertorum, colloc-ted 
by Charles Lamb, Esq., in Egypt some time previously, were fixed ui>on 
tablets and placed in the collection among the other ^h)llusca of the .Musmnn. 
There they remained fast gummed to the tal)let. About the loth of .Marcli 
1850, having occasion to examine some shells in the same ca.se, Mr. Il'iird 

1 Ann. Mag. Nat. Hisl. (2) vi. (1850). p. 68. 
H. W. H, — 2 



NATURAL HISTORY 








w|i»4«jiK. 



'-t**-». 






WiiylU J'itrcc 

These photographs were taken from the same spot on the Mohave desert floor. 
The upper was made at the end of the rainy season, the lower about two months 
later. What one factor causes this difference.!^ 



noticed a recently formed epiphragm over the mouth of one of these snails. 
On removing the snails from the tablet and placing them in tepid water, one 
of them came out of its shell, and the next day ate some cabbage leaf. A 
month or two afterwards it began repairing the lip of its shell, which was 
broken when it was first affixed to the tablet." 



THE STAGE SETTING ., 

The uses to which water is put by an organism are nianit'old. It 
is necessary as a solvent for foods within the body. In HvIiik tissues 
it becomes a medium of exchange between different parts of tlio body, 
while in higher animals it carries off body heat, thus helping in tiic 
regulation of their temperature. In air it causes humidity. In soil 
it carries the raw food materials of green plants. In many alkali 
lakes, such as Great Salt Lake, fish life is practically absent and the 
numbers of insects and crustaceans inhabiting such water are greatly 
reduced because of the high mineral content of the water. On the 
other hand certain crustaceans, such as the brine shrimps, are only 
found in water containing a high concentration of salts. Acid lakes 
and streams contain only certain types of fish, and according to in- 
vestigation by Jewell ^ are lacking in snails, possibly because of the 
absence of lime from which snails build their shells. 

Temperature 

Differences in climate (which after all are largely differences in 
temperature and water supply) are accompanied by changes in the 
appearance and kinds, of plants and animals. The life processes of 
organisms proceed between certain maximum and minimum limits 
of temperature. Somewhere between these is an optimum temi^era- 
ture at which the life processes function most normally. In i)lants 
optimum temperatures vary greatly for different species, and are 
largely instrumental in determining what plants will grow in a gi\-cn 
locality. For example, apple-raising regions must have a mean 
summer temperature of not more than 70° F. The optimum of 
most tropical plants ranges over 90° F., while alpine species require 
a temperature slightly above freezing. The temperature of plants 
changes rapidly, depending on the amount of external heat they re- 
ceive. This has an important bearing on horticulture. Lemons on 
the trees, for example, freeze at a temperature of 28° F., and oranges 
at 26° F. They are often kept from freezing by means of heaters. 
Plant injuries caused by freezing are due to the rapid withdrawal of 
water from the soft parts, therefore plants with a high water con- 
tent are more easily injured. This accounts for the freezing of the 
young tips of trees. Seeds which have a small water conteut are 
capable of withstanding very low temi)eratures. 

In animals, as in plants, the lif(> processes proceed best at oi)timuiii 
temperatures which differ with the species. Mast p rotozo a divide 

1 Jewell, •• The Fishes of an Acid Lake." Tran.. Amer. M \ol. XLIII, 1924. pp. 77-84. 



10 



NATURAL HISTORY 



^g» 






4 


*"■ ■ ■>^---''^'>j*S3B||)iiN^:'- 


Hk 


nil wl^^^^^^^H 


y^^: 





(,?) ir. L. Macchtlin 
During the freezing weather in January, 1937, in California, citrus groves 
which were adequately protected by heaters lost relatively little fruit, while many 
unprotected groves suffered a complete loss of fruit as well as some trees. 

much more rapidly at warm than at cold temperatures, and this is true 
of the reproduction of many animals. Many tropical animals may 
withstand cold temperatures, but will not propagate at those tem- 
peratures. H. B. Ward ^ has made observations on the sockeye 
salmon which indicate that these fish in swimming up rivers to spawn 
always take the river of slightly cooler temperature, a difference of 
1° F. being sufficient to divert the fish. Seasonal cycles of activity 
are largely influenced by temperature, this being particularly true of 
reproductive activity, which plays a part in the migrations of birds, 
the rapid multiplication of plankton and other forms. Some animals 
respond to a cold temperature by going into a resting state or hiberna- 
tion, while others go into a dormant condition because of unfavorable 
conditions of heat and dryness. This latter state, aestivation, is often 
seen in regions having marked periods of alternating rain and drought. 

I Ward, H. B. " Some Responses of Sockeye Salmon to Environmental Influences during Fresh- 
water Migration." Ann. and Mag. of Nat. Hist., Vol. VI, pp. 18-36. 



THE STAGE SETTING 



II 



Animals are said to be warm-blooded or cold-blooded. The foriiK r 
term means that they have a constant body temi)erature {honwio- 
thermal), while the latter means that the body temperature varies 
with the external temperature {poikilothcnnal) . Frogs can often 
be frozen stiff and, when thawed out gradually, will live. This is 
true of many animals and is an undoubted adaptation which enables 
them to withstand great cold. Homoiothermal animals, however, 
are more or less independent of the external temperature because 
their internal body heat remains at a constant temperature regard- 
less of outside fluctuations. 

Animals are divided into two groups depending on whether they 
can easily stand changes in external temperature, some being 
restricted to a relatively narrow range of temperature changes {steno- 
thermaV), while others have not only the ability to withstand a large 
range of temperature, but also may become acclimated to new tem- 
perature ranges if they are changed gradually from one environment 
to another {eur y thermal) . A classic series of experiments by Dallinger 
with protozoans showed that he could change their li\'ing conditions 
from 15.6° to 70° C. without having the animals die. It is this ability 
that gives us the plant and animal populations in some hot springs. 

Light as a Factor 

Light is a form of radiant energy. Passed througli a prism it is 
broken up into the primary colors of the spectrum, each of which has 





Left : A nasturtium plant exposed to ordinary Kreeniu...se lif^hl sin.e ^.vnuuMum. 
Right: Same plant exposed to onr-sideddlunnnal.on for .SIX hours. 




I^ettuce. a long-day plant. 




Salvia, a short-day plant. These series of plants were grown experimentally 
at the Boyce Thompson Institute for Plant Research, Yonkers, N. Y. 



12 



THE STAGE SETTING 



i:i 



a different wave length. In addition there is the non-visible radiant 
energy of the ultra-spectrum. These different wave lengths ha\c 
various effects on plants and animals. Chlorophyll, the gnnMi color- 
ing matter of plants, which depends on the presence of light, absorbs 
light waves only from the red and blue bands of the spectrum. 
Whereas most of the radiant energy absorbed by a plant changes 
to heat, a very small part of it, estimated at not more than 0.5 per 
cent to 3 per cent, is used by the chlorophyll in the process of starch 
making. As in the case of temperature, optimum light is necessary 
for the best work of plants, some preferring shade and others living 
at their best in bright sunlight. 

Light causes movements in leaves and stems as well as changes 
in the size and shape of these organs. Plants respond to light, tlie 
leaves being placed so as to get the most light possible. The amount 
of light largely determines the shape of the entire plant, trees in a thick 
forest having a very different shape from similar trees in the open. 

The length of daylight has an effect on plants. Some plants, like 
the radish, spinach, and clover, require a long day to produce flowers 
and fruit, while fall flowers, such as cosmos, dahlia, and ragweed, 
require a short day in order to form flowers and fruit. It has been 
shown experimentally that for each species there appears to be a 
most favorable length of day for flowering, fruiting, tuber formation, 
and other food-storing activities. This discovery is of great value to 
agriculturists. 



60 



50 



40 



30 V 



20 



10 




Legend 



Diaptomus Lake Eaton 

Holopfdium 8<Q Sirnon Pond 

Cladocera LaVe Madeleine 

Diaptomus 



13 Noon 2 



10 



12 



6 8 10 13 Noon 

.V. Y. State Conscrralion Drpt. 



Curves showing the variation in nmnbers over a period of 21 hours of scvcriil 
species of plankton organisms from three Adirondack lakes. W hiil factors might 
be expected to influence their dislribiilion? 



14 



NATURAL HISTORY 



Animals definitely respond by movement to the stimulus of light, 
but unlike green plants, some respond positively and others nega- 
tively. The unicellular Ameba is killed by too much light. Earth- 
worms and some other animals are definitely repelled by light. The 
moth, on the other hand, is attracted to light. Although of great 
importance, light may be injurious to some forms, for bacteria and 
some animals are killed by long exposure to it. The dangers from 
certain wave lengths of light are seen in a bad case of sunburn. 

Light influences animals in other ways. Light stimulus coming 
through the eyes of flounder is said to give rise to changes in the pig- 
ment of the skin. Thus the surface of the skin takes on the general 
color and markings of its background. Some animals in caves lack 
pigment, and there seems to be a general relationship between light 
and pigment in the skin. There is a day and night rhythm in the lives 
of many animals. Land snails feed at night, while activities of most 
birds are confined to the daytime. Bees go to flowers during day- 
light. Migrations of plankton are influenced by light, many crusta- 
ceans coming to the surface only at night and going deep down into 
the water during the daytime. 




A dry alkali lake. 



Life is practically absent in such areas. 
why this is so.'> 



II riiilil I'll rcc 

Can you explain 



THE STAGE SETTING 




Fishing boats at the mouth of the Klamath River in northern Cahfornia. 
Salmon run in on the outgoing tide apparently in response to the fresh water 
coming out through the narrow mouth of the river. 

Chemical Factors 

Under this heading are inckided all of the chemical factors in the 
environment of living things. Such are soil, rocks, and the various 
salts and chemical substances found in food and water. Experi- 
mental evidence shows that certain mineral substances are needed 
for plant growth, and that these minerals are found in the composi- 
tion of living matter. 

Alkali soils form a great problem of agriculture. In sixteen west- 
ern states this is the greatest problem outside of the water supply. 
In thirteen irrigated states there is enough alkali present to be harm- 
ful to crops. Alkalies are chiefly harmful because their presence 
causes the soil water to become permeated with these salts, thus 
hindering absorption of water by the plant. 

Acidity of the soil is another problem for the agriculturist. It is 
produced by a number of factors, such as the removal of calciinn from 
the soil, or the production of acids by certain bacteria or from decom- 
position. Acid affects the plant growth by checking the multii)lica- 
tion of useful bacteria and keeps earthworms and other useful animalN 
out of the soil. However, some species of plants demand aciti soils. 
Mountain laurel, rhododendron, blueberries, and cranberries are 
examples, as are sphagnum mosses found in certain bogs. 



16 



NATURAL HISTORY 



The distribution of fishes and other organisms in water depends 
largely on whether these waters are neutral, acid, or alkaline. Brook 
trout, for example, are usually found in acid and neutral waters, 
while sunfish, bass, perch, and certain other fish are typically asso- 
ciated with alkaline waters. 

Carbon dioxide in the atmosphere is another factor which deter- 
mines plant distribution, three parts to 10,000 being necessary if 
plants are to make starch. Oxygen is essential for living things. 
Certain so-called anaerobic bacteria and a few animals appear to be 
able to live without oxygen. Some insect larvae, worms, and molluscs 
live a part of the year in deep lakes where little or no free oxygen is 
present, due to decomposition of the algae. Certainly one factor in 
the distribution of aquatic animals appears to be the oxygen content 
of the water. 

Gravity as a Factor 

The pull w^e call gravity brings about differences in pressure both of 
air and of water. Plants and animals must adjust themselves to this 
factor. In a general way gravity determines the size of organisms. 
Insects and birds which move about swiftly in the air must be small, 
otherwise gravity would bring them down. Gravity is important in 

the growth and orienta- 
tion of plants. It is a 
stimulus for the direc- 
tion taken by the plant 
body, apparently caus- 
ing the root to grow 
downward and the stem 
to grow upward, while 
horizontal branches are 
neutral to the pull of 
gravity. This same 
force acts upon sessile or 
rooted animals, such as 
hydroids and sponges. 
Adaptations to offset 
the force of gravity are seen in the air spaces of floating plants, oil 
drops in eggs, spines and long hairs on the surfaces of aquatic plants 
and animals, and the air spaces in bones and other tissues of birds, 
and in the construction of feathers. 




Successive positions, from photographs, showing 
effect of gravity on a green plant {Impatiens glandii- 
ligera). — After Pfeffer. 



THE STAGE SETT1\(; 



' 2^ 


'• r^' 


ij^ 


f^ 


1 




.l/M/irs 



Cypress trees have become adapted to live in swampy lands by developing 
buttressed bases of the trunks and erect growths (knees) from the roots. Tliese 
enable the tree to get sufficient air. 

Substratum 

Anything in which a plant grows or on which an animal comes to 
rest is known as substratum. Types of soil differ from cold, dense, 
clayey soils, which though they hold water do not readily give it up 
to humus that is well aerated, has a high nitrogen content, hokls 
water, and gives it up readily. The distribution of plants depends 
to a considerable extent on the kind of soil found in a given locality. 
For example, mosses and ferns grow in moist soil, while cacti are 
found in sandy desert soils. Varying soil temperatures are brought 
about by the kind of soil, whether coarse or fine ; by the pre.'^ence 
of a blanket of living things over it ; by its color (dark soils absorb 
heat more readily than light-colored soils) ; and by the water it will 
hold (wet soils are cooler than dry). Great variations occur in the 
air content of soils and this again determines the plants and animals 
found in a given area. Water-soaked soil, for examj^le, contains 
practically no air and does not ordinarily have a large jjiant or 
animal population. In some cases a plant adapts itself to water- 
soaked soil, as seen in th(> bald cypress. 



18 



NATURAL HISTORY 



Animals also differ with different types of soil. This is particularly 
true of the bottoms of lakes or streams. A different fauna is found 
on the rocky stream bed from the soft mud of the pool below. Mud 
contains more food, but it is also more difficult for organisms living 
in it to carry on respiration. Soil is also the home of such burrowing 
animals as nematode worms, earthworms, ants, beetles, digger wasps, 
and the larvae of various insects. 

Molar Agencies 

Such are any moving agencies. Running water and winds erode ; 
ice moves soil and rocks. Tides cause great differences in aggrega- 
tions of plant and animal life, animals living between tides having 
different problems to face from those below the tidal flow. Moving 
air has a definite effect on vegetation, as is often seen in the wind- 
blown trees on mountainsides or plains. Moving air acts upon seeds, 
tumbleweeds, spores, and fruits, thus spreading plants over vast 




American Museum uf Xatural History 

Tidal shores, along the New England coast, show wide variations in habitat. 
The flora and fauna of the intertidal zone differs greatly from that of the regions 
above and below the tidal flow. 



TUE STAGE SETTING 



1«» 




\y ritjlil /'it re, 

The ell'ect of differences in environiiient upon the same s[)e(ies of tree (Piiins 
ponderosa). Here molar agencies are largely responsible for Ihi; changed ai)pear- 
ance of the tree. 

areas, but it also fells much timber, breaks off branches, and destroys 
crops. Winds may either help or hinder in the migration of insects. 
The cotton boll weevil travels north more rapidly in the years when 
more wind is recorded. Winds blow birds and insects out to sea, 
thus destroying them, or they may land them in a new location where 
they may multiply rapidly. Currents of air as well as water currents 
distribute plants and animals. Many animal forms react to wind 
and water currents. Fish head upstream, an adaptation favorable to 
food-getting. The swiftness of the current not only determines tiic 
distribution of fishes, but also of other forms, such as caddis fly 
larvae and "water pennies." 

Biotic Factors 

These are factors arising from the presence of other li^•ing organ- 
isms. One is concerned when studying ecology not only with the 
environment of living things but also with how li\ing things react 
on others in their immediate environment. There is competition 
not only between plants and animals, but al.so between plants of the 



20 NATURAL HISTORY 

same and of different species for a place under tlie sun ; literallj'- under 
the sun, for competition is caused by the limited amount of light that 
will fall in a given area. Young plants often die because of the shad- 
ing by the parent plant, and larger plants preempt areas of soil which 
give little or no space for young growth. Feeding by animals, such 




Effect of sheep grazing upon trees. Thousands of young trees are destroyed 

every year in this way. 

as rabbits or sheep, may change the entire flora of a region, while 
parasitic organisms injure a vast number of the hosts on which they 
live. There are also marked cases of partnership between organisms, 
bacteria in the soil giving and taking from both plants and animals, 
and helping to create a cycle of food substances which pass through 
the bodies of both animals and plants. The feeding of animals is their 
biggest business in life, and the presence of a food supply determines 
very largely the presence of animals in a given locality. It is said 
that the oak tree serves as food for over 500 species of insects, the 
apple for 400, clover and corn, over 200 each. Thus man with his 
tilling of the soil, destruction of the forest, and domestication of 
plants and animals has changed the fauna and flora of the land. 

Having discussed the effects of the factors of the environment on 
living (jrganisms, let us now see how the interaction of these factors 
affects life in the situations that living things are forced to meet. 
Animals and plants must be adapted to live either in the water, in 
air, or on land. The pages that follow show some of these adaptations. 



THE STAGE SETTING 



21 



Life in the Water 

Plants are adapted for lite in water hy a mucli reduced root system, 
by leaves which either float, are ribbonlike, or are finely divided with 
air passages and air spaces. The latter spaces help buoy up the plant 
and also allow for an accumulation of oxyu-en and carbon (hoxidc 
Green coloring matter is abundant, such plants being better fitted 
for vegetative propagation than reproduction by flowers and fruits, 
as is shown by their numerous horizontal and thickened stems. In 
general, aquatic plants are restricted to relatively shallow water, 
many species being found floating near the surface. 

Animals, usually locomotor and having definite adaptations for 
movement in the water, have a much wider ^•ertical range. The 
bodies of most fishes are more or less streamlined, and protected by 
mucus which covers the backward-pointing scales, their fins being 
placed where they offer the least possible resistance to the medium. 
In some animals, the limbs are transformed into flii)pers, while in 
lower types, such as protozoa, threads of living matter, cilia, are 
used as whiplike organs of locomotion. Since the oxygen content 
of water is only about 1 per cent as against over 20 per cent in air, 
we find special adaptations 



for taking in oxygen. These 
structures are usually in the 
form of gills, delicate struc- 
tures which will be discussed 
more fully later. 

The water forms an ideal 
medium for vast numbers of 
small, free-swimming, or float- 
ing organisms, the plankton. 
Oceans and lakes swarm with 
them. Every small pool has 
its plankton, and even rapidly 
flowing waters will disclose 
some of these tiny organisms. 
In certain tested regions in 
the Atlantic, plants form about 56 per cent and animals 44 jx-r cent 
of the total plankton. The flora consists mostly of diatoms, bac- 
teria, and many forms of algae, while the fauna includes numerous 
dinoflagellates and other one-celled animals, eggs of fish, molluscs, 




Diatoms have various forms aFid may !><• 
colonial as well as unicellular. riicrc arc 
probably I. "),()()(» species known. 



22 



NATURAL HISTORY 



numerous crustaceans mostly copepods, jellyfish, and the larvae of 
many crustaceans, molluscs, and fish. Some of the plankton, such 
as small crustaceans, tunicates, medusae, small fishes, and larger 
algae, may be visible to the naked eye, but most of it is microscopic. 





LAKE 


PLACID 


UPPER 
SARANAC 


MIDDLE 
SARANAC 


LOWER 
SARANAC 


deptm\ 


g 


o 

CD 

< 


m 

t— 

Q- 
LJ 


>- 


CO 
C3 
< 


.1- 
t— 

a. 


> 

-> 


a 
< 


a. 

Ui 


5 


< 


CO 
Q- 


BLUE GREEN 
ALGAE 


1 M 


i_ 


_ 








■ 






■ 




BOTTOM 


^_ 
















GREEN ALGAE : 


1 M 


„ 












■ 






l_ 


BOT 1 OM 




^^ 














^ 




DIATOMS 


1 M 






■ 


■ 






^ 




^ 


■ 


^ 


BOTTOM 




J_ 


Mi 



iV. y. Siaie Conseruation Dept. 

Comparison of the distribution of nannoplankton (minute forms that will 
pass through the meshes of a plankton net) at the surface and bottom of four 
Adirondack lakes. 



The larger pelagic organisms mostly found in the ocean, such as fish, 
squid, whales, turtles, and seals, are called collectively nekton. 

Currents, wind action, the shapes of bays and coasts, migrations 
of various animals, all cause differences in the horizontal distribution 
of plankton. Sometimes given forms, as Cladocera, will multiply very 
rapidly, even coloring the water in a large area. The vertical dis- 
tribution is much more regular with reference to plants, since algae 
and other green plants depend upon sunlight. Plants get very little 
light at a depth of 100 meters. At 75 meters' depth, only half as many 
plants are found as at 50 meters, and careful investigation in various 
areas shows that most of the plant plankton lives within a few feet 
of the surface. On the other hand, animals exist at great depths. 
Beebe reports jellyfish, shrimps, and other plankton at a depth of 
over 1000 feet and the tunicate, Salpa, as well as fishes, at his greatest 
depth of 3028 feet. Dredgings from the "Challenger" and other 
expeditions reveal many living organisms, particularly protozoans, 
in the abysmal depths. 



Till': sr\(;|.: si:rnN(; o., 

Towins with a phnikton i.cl (a llun-mcshcd uv\ cf l,oltii,K ,-l„tl,) 
near the surlacc of tlu> ocean on an early summer day would yield 
a very different distribution of organisms from those collected "on ;, 
fall or winter day. There is a seasonal variation in distrihutioii. 
The eggs and larvae of animals ar(> abundant in the spring and early 
summer, while great numbers of algae appear then which are Hot 
found later. This rhythm of plant life is believed to be correlated 
with a turn-over of the available phosphates and nitrates in the water. 
In the winter, the (^ooler top layer of water sinks and pushes up the 
water rich in the salts necessary for plant growth from underneath, 
so that with the coming of warmer weather tlu^ life cycle goes on and 
a seasonal rhythm of algae appears. This turnover of plant and 
animal life is very great. The fishing industry on the Grand Banks 
and in the North Sea is largely due to the occurrence of this great 
seasonal rhythm of plankton. 

There is also a considerable variation in the numbers of plankton 
near the surface of the water during the day and night. Many crus- 
taceans, for example, come to the surface at night and go down in 
the daytime, while green algae are usually nearer the surface during 
the day. 

In oceans and lakes, there is a more or less distinct zoning of living 
forms, depending on the depth of water, the type of shore, or the kind 
of bottom. A very different fauna and flora exist on a rocky coast 
from that along a sandy beach. The forms of botii plants and ani- 
mals are different in salt and fresh water areas. 

Life in the Air 

Here life is more circumscribed. There are no true air plants unless 
they be the so-called epiphytes of the tropical rain forest, some algae, 
such as the Pleurococcus found on the bark of trees, or the lichens, 
which encrust rocks and tree trunks. The reproducti\'e bodies of 
plants, such as spores, seeds, and fruits, are furnished with adai)ta- 
tions which enable them to pass long distances through the air, thus 
allowing new areas to be populated. In animals where locomotion 
is possible various special adaptations exist. Flying animals hiivv 
their wings placed wdiere they will not onlv cause the liody to mo\e 
forward, but also assist in balancing it. Instead of one ])ropeller 
placed astern, as in fish, flying animals have two paired i)roi)ellers 
placed forward at a greater breadth of beam. The body is not onl.\- 
streamlined, but in higher forms special adaptations exist for protec- 
H. w. H. — 3 



21. 



NATURAL HISTORY 




Epiphytes in a semitropical forest. Note the aerial roots for securiiif? moisture 

from the air. 



tion against low temperatures and moisture. Oiled skin and feathers 
of birds are examples. Bones are hollow and large air spaces are 
found between muscles. In insects a special aerating system exists, 
since in these heavier-than-air machines a very rapid oxidation of 
fuel material must take place if the organism is to be efficient in 
the medium. 

Life on the Land 

Adaptations in plants for life on the land are seen in the widely 
branching root systems, the woody stiffened stems, the leaves placed 
in positions where light may reach them, and in the various adaptive 
movements which enable green plants to get a share of the much 
needed light. In tropical rain forests, this relation to light is seen in 
a vertical zoning where sun plants form long twining stems, making 
their way up the tall trimks of trees to an upper zone where light is 
available, while in the lower areas are found shade-loving plants which 
prefer less sunlight. In animals, where movement is much more 
evident, there are special adaptations in the form of legs, which 
support the body off the ground and allow of various types of loco- 
motion such as climbing, crawling, walking, running, and leaping. 



THE STAGE SETTLNG 

Various other types of movement are found as, for example, tlir 
waves of muscular contraction in the foot of the slug ; the crawling 
of earthworms where tiny setae are used as levers; the erawlinfr 
of the snake with its definite use of scales as "ground grippers" ; the 
adaptations for leaping in the grasshopper and the frog; adaptations 
for climbing, such as the sucking disks on tiie toes of tree frogs {Ilyln) 
and of some lizards, or the arrangement of the toes in climbing birds. 
These and scores of other adaptations for obtaining food, for brcatii- 
ing, and for protection may be recalled. 

SUGGESTIONS FOR FURTHER READLXG 

Borradaile, L. A., The Animal and Its Environment, Oxford University Press, 

London, 1923. 

A general book on the natural history of animals. 
Elton, C., Animal Ecology, The IVIacmillan Co., 1927. Chs. I, II, III, I\', \'. 

A fascinating book, written in a charming style. Accurate and authentic. 
Jordan, D. S., and Kellogg, V. L., Animal Life, D. Appleton tV: Co., 1900. 

Contains some valuable chapters fundamental to an understanding of 

ecology. 
Needham, J. C, and Lloyd, J. T., The Life of Inland Waters, Charles C. 

Thomas, 1930. Chs. Ill and V. 

Interesting aquatic natural history. 
Pearse, A. S., Animal Ecology, McGraw-Hill Book Co., 192G. Chs. II and III. 

Rather technical. 
Shelford, V. E., Animcil Communities in Temperate America, University of 

Chicago Press, 1913. 

A pioneer work, but still reliable and usable. 
Shelford, V. E., Laboratory and Field Ecology, The Williams & Wilkins 

Co., 1929. 

Very usable for field work. 
Weaver, J. E., and Clements, F. E., Plant Ecology, McGraw-Hill Book Co., 

1929. Chs. IX, X, XI, XII, XIII, XV. 

Authentic and well written. It should be of great value in the field. 



II 



THE BIOLOGICAL CONQUEST OF THE WORLD 

Preview. A comparison of two forests • The why of distribution ; 
barriers ; successions and their causes ; overpopulation and its results • 
The shifting world of organisms • Ways of locomotion • Adaptability to 
new conditions • Human interference • Life zones • Life Realms • Sug- 
gested readings. 



PREVIEW 

The science of Ecology, or the distribution of animals and plants in 
a given habitat, was considered in the preceding section. Chorology 
attempts to determine the laws governing the distribution of animals 
and plants over the surface of the earth. 

So long as man accepted the naive assum]3tion that the earth was 
originally populated by means of isolated creative acts, there was 
no point in attempting to explain the distribution of living things. 
They had all been put arbitrarily in the places where they occurred, 
and that was all there was to it. With the rise of the belief which 
culminated in Darwin's famous theory, that dissimilar species have 
arisen by modification from other species, and that all organisms are 
related, more or less distantly, to one another, the interpretation of 
plant and animal distribution became a very interesting and challeng- 
ing field for study. 

How about the varied populations of living things in arctic, tem- 
perate, and torrid climates ; the absence of animals and plants from 
areas quite suited to their existence? Why is it that tapirs are 
found only in South America and the East Indies, while certain 
fishes, such as the pickerel, occur only in North America and north- 
em Europe ? Equally difficult aspects of distribution cropped out, 
notably in the Australian fauna and flora, which differ so greatly 
from that of the rest of the world, while most perplexing of all, 
probably, the habit of migration that makes certain animals, such 
as birds, seals, salmon, and eels, change residence regularly from one 
region to another. A gradual suspici(jn that two environments quite 
similar in general appearance might nevertheless be populated by 
species of plants and animals different from each other gave the clue 

26 



TfTE BIOLOGICAL CONQUEST OF Till: Would 27 

to a scientific differoiitiution of specific distribution, AVWor///, Irom 
.aionoral distribution, Choroloc/!/. 

A Comparison of Two Forests 

Two writers, Victor E. Shclford, the well-known ecologist. and 
William Beebe, ornithologist and naturalist, have given two widely 
different pictures, one, an accurate description of a hard-wood forest 
in Illinois, and the other, a survey of life in a British Guiana jungle 
forest. 

A typical beech-maple forest, such as Dr. Shelford describes, can 
be found anywhere in the vicinity of Chicago. A.ssociated with the 
two dominant trees are ash, elm, walnut, linden, and a wealth of 
smaller trees and shrubs forming a lower layer under the higher trees. 
Wild cherry, sassafras, and dogwood are abundant, and in some of 
the more northern forests, azalea and rhododendron form an inter- 
mediate growth. The floor of the forest is covered with herbs and 
flowering plants, large and small, which change with the season. In 
spring, trilliums, violets, wild geraniums, anemones, phlox, and scores 
of other plants are in bloom, succeeded in the fall by asters and other 
composites, in areas having ample light. A relatively large number 
of plants having spiny or hooked fruits occur, which aid in their 
accidental distribution by wandering animals. A few large mammals, 
deer, fox, and hares, are found occa.sionally, though are rarely seen. 
The woodchuck is perhaps the mo.st numerous of the mammals, and 
the red, gray, and fox squirrels are not uncommon. Of birds the 
crested flycatcher, wood pewee, blue jay, scarlet tanager, wood 
thrush, and red-eyed vireo nest in the lower trees, while the oven-bird 
conceals its curious architecture on the ground. The wood frog, 
red-backed salamander, and Pickering's tree frog are found, although 
not always in evidence, and insects abound, especially those that live 
on trees, such as borers of various sorts, beetles, millipeds, spiders, 
and in.sect larvae. Inhabiting the lower layer of the forest are snails, 
centipedes, sowbugs, and earthworms. This represents, \\\\]\ \aria- 
tions, a typical association of life in a northern deciduous forest. 

At first sight the jungle forest does not appear to be very difTerent 
from the northern forest. Both contain large and small trees, the 
larger ones in the jungle, such as mora and greatheart. towering to a 
height of two hundred feet or more, but here the likeness stops. 
There is an almost complete absence of large horizontal branches in 
the tropical forest, the trunks of trees shooting straight up for si.xty 



■m 



NATURAL HISTORY 




}\'iUiam Beebe American Museum of Xatural History 

CouTtestj U. S. Forest Serrice 

A comparison of two widely separated forests. The right-hand photograph is a 
typical northern mesophyte beech-maple association, the left-hand photograph a 
tropical rain forest of British Guiana. Note the superficial likenesses and dif- 
ferences. 

or seventy feet without a branch, festooned with long cHmbing hanas, 
which in this way work from the forest floor into the upper zones. 
Four general horizontal regions, or zones of life, are distinguishable, 
namely, the forest floor, the lower jungle up to about twenty feet, the 
mid-jungle up to seventy feet, and the tree-tops, towering a hundred 
and fifty or two himdred feet high. Life at first seems almost absent 
in the jungle to the casual observer, but if one stops, and simply 
looks, the jungle wakes up and life appears everyu^here. The forest 
floor is covered with the accumulated debris of ages, fallen trees in 
different stages of decay, fungi, mosses, and lichens, with a generous 
covering of brown leaves, for here the leaves fall all the year around, 
instead of only in the autumn season as in northern regions. The 
ground area is occupied by occasional deer, paca, and tapirs, with 
agoutis and armadillos found more frequently. Partridge and the 
strange tropical tinamou are seen here and there, as well as jungle 
mice and rats, salamanders, frogs, a few snakes, innumerable scorpions, 
beetles, grubs, worms, and rarely, the unique and interesting Peripatus. 
In the low jungle are found manikins of several species, ant-birds, 
with trumpeters and jungle-wrens, while at night opossums climb 



THE BiULUCilCAL CONQUEST OF Till-: Would u) 

about through the underbrush. During the daytime tiie wonderful 
morphous butterflies, brilhant spots of blue, add a touch of col.,!- to 
the picture. 

The mid-jungle contains the most life. Here iimumeraljlc birds, 
curassows, guans, pigeons, barbets, jacamars, trogons, and smaller 
feathered species abound, in company witli ant-eaters, sloths, squir- 
rels, bats, coatis, and small monkeys such as marmosets. 

The upper jungle of the tree-tops is the mo.st difficult region to 
know. Red howlers and be.som monkeys move about in the tree- 
tops, and occasional glimpses may be had of toucans, macaws, and 
great flocks of parakeets and parrots that live ther(\ Fierce ants 
prevent tree-climbing, and the relatively great height and mass of 
foliage make living things not easily acce.ssible to observers in this 
upper layer of the tropical rain forest. 

These two forests, the northern maple-birch and the jungle, by their 
entirely dissimilar populations illustrate contrasts that might be 
found in many parts of the world. Sometimes conditions in widely 
separated areas may be almost similar, with diverse populations 
inhabiting them, and again, localities close at hand may show remark- 
able diversities in their living inhabitants. When regions far apart 
have similar populations, which does not commonly happen, the 
biologist is faced by a puzzling problem. 

The Why of Distribution 

Jordan and Kellogg ^ give three laws to account for the distril)u- 
tion of organisms which they state as follows : E\ery species is found 
everywhere that conditions are suitable for it unless (I) it was unable 
to reach there in the first place, or (2) having reached there it was 
unable to stay because it could not adapt itself to the new condi- 
tions, or (3) having entered the new^ environment it became modified 
into another species. It is not only the normal habitat that deter- 
mines the presence of a given plant or animal, but its accessibility 
from the place of origin. 

Although every species originated historicaUy from some i)receding 
species at some definite place, its present distribution results from 
the working of two opposing factors, expansion and repression. The 
factors of expansion will be mentioned later, lliose of n^pression 
are, first, inadequate means of dispersal because slow-moving animals 



1. Jordan, D. S.. and KellofiK. V. L., Animal Life. Appletou, 190(). 



30 



NATURAL HISTORY 



are necessarily limited in their distribution. A second means of 
repression lies in the poor adaptability of organisms to new localities 
which they have invaded. A round peg will not fit in a square hole, 
nor a square peg in a round hole, but if the peg consists of a plastic 
material it will adapt itself. The normal habitat for a species is the 
place where the organism is most nearly in physiological equilibrium, 
the geographic range being determined by the fluctuation of a factor, 
or factors, which are necessary for the life of a species. 

Barriers 

Each species widens its range of distribution as far as possible and 
tries to overcome obstacles which nature has put in its way. These 
obstacles may be chemico-physical, geographical, or biological bar- 
riers. 

In general chemico-physical barriers are climatic in nature, such 
as unfavorable conditions of moisture, soil, or temperature. Soil 
deficiencies, salinity, the presence or absence of light, or character 
of the surrounding medium might also be mentioned. These climatic 




Friislur 



Why might such a mountain barrier restrict the distribution of certain plants 

and animals .3 



THE BIOLOGICAL CONQUEST OK TIIL WolU.O 



:U 



barriers may be in vertical zones, extending from tlie ocean level to 
mountain tops, as well as horizontal, spreading out north and south 
from the equator in zones of latitude. 




Map showing ancient and modern ranges of the elephants and their ancestors. 
The shaded area shows the former habitat of the maniniolh and mastodon, 
ant^estor of the modern elephant. A land connection probal)Iy existed I)etween 
Asia and North America. Note the restricted range of the present-day elephants 
indicated by heavy shading. How can this be accounted for.^ 

Sometimes natural barriers occur, such as high mountain ranges 
with eternal snow, deserts with unfavorable conditions of moisture, 
or in the case of water-distributed animals such as fishes, high water- 
falls may prevent them from moving up a stream beyond a cciiain 
point. The barrier for one organism, however, might l)e a highway 
for another. A desert would be an impassable barrier- to a squirn^l 
but not to a camel. 

Geographical barriers have not always been fixed. Geological 
history reveals the fact that some land surfaces were once occujiied by 
water and what is now water may have been land. The presence of 
fo.ssil sea.shells in the Panama Canal area indicates that the Isthmus 
was formerly submerged, and there is evidence that as late as Eocene 
times there was a land connection acro.ss Bering Straits. As bar- 
riers have changed so has the resulting distribution of organisms. 
Distribution often indicates the geography of the i)ast. .Mnnbers 
of the same genus may differ widely in certain isolated localities, as, 
for example, the tapirs found in tropical America and the Malay 



32 NATURAL HISTORY 

Peninsula with its adjacent islands. In early geological times mem- 
bers of this genus were widespread and abundant, whereas now, due 
to the disappearance of former land connections, there are but two 
widely isolated species in existence. 

The distribution of animals is bound up in their food supply. 
Hence carnivorous animals are restricted to areas wiiere the animals 
on which they prey live. Often a biological barrier is created by the 
presence of animals which are parasitic on a given form. The tsetse 
fly, Glossina, which frequents the river bottoms and shores of lakes 
in certain parts of Africa, prevents the ranging of other than native 
cattle in these areas because of the fact that they transmit a blood 
parasite fatal to such animals. Man himself is most active in both 
creating and breaking down barriers. He introduces new animals 
and plants either purposely or by chance into areas where they thrive 
and replace other species, or by building dams, irrigating, deforesta- 
tion, or accidentally burning over areas, he destroys one kind of life 
perhaps never to replace it with another. 

Successions and Their Causes 

Succession means that in a given area organisms succeed one an- 
other because of changes in the environment, migration taking place 
so that they may reach conditions favorable to their development. 
An example of plant succession may be seen in almost any pond that 
is gradually drying up. In deep water there are a few submerged 
aquatic plants ; in water from 6 to 8 feet deep floating plants such as 
pond lilies are found ; in shallow water from 1 to 4 feet deep, cat- 
tails and reeds are abundant ; while at the edge we find a meadow of 
sedges and some bushy plants. As the pond becomes drier, these 
plants slowly push outward until eventually it may be completely 
filled with plants which build up soil, making first a swamp and 
eventually a meadow, while around the edge of the former pond will 
now be a forest of trees and bushes. In the tropical oceans different 
corals succeed each other, growing on the skeletons of other species, 
thus building their way into shallow and warmer water, or along the 
ocean shore colonial diatoms may occur, to be followed by hydroids and 
seaweeds, the latter becoming a dominant climax formation, a group of 
species that are better fitted to survive in that habitat than any others. 

Erosion, which carries away the original inhabitants, or a deposit 
of new soil by running water, wind, or other agencies, gives oppor- 
tunity for the establishment of new life in a region thus devastated. 



THE BI()LO(;iC,\L CONQUEST ()\- nil] \\(,|u,|) 



M\ 



The question of how long seeds will survive, uiidci- whal condilions 
they will germinate, and how fast they will grow is of g,vat inipor- 
tance in the repopulation of areas after soil erosion oi- fire. Beale 
reports an experiment where 
ten out of twenty-two species 
of seeds sprouted after hav- 
ing been buried in open bot- 
tles in moist sand at a depth 
of three feet for over forty 
years. After a coniferous for- 
est has been devastated by 
fire, an entirely new series of 
plants spring up in the area ; 
first herbs, such as fireweed 
or wild mustard ; then trees 
or bushes, the seeds of which 
may be brought by birds, as 
raspberry, blackberry, or wild 
cherry ; later a stage of trees 
having wind-blown or bird- 
carried seeds, such as aspen, 
cottonwoods, or birches. Still 
later the forest may become 
repeopled by its original in- 
habitants, which becomes the 
climax. 

Conditions of wind, mois- 
ture, sunlight, and weather, the sum total of which constitutes climate, 
play a most important part in succession. If drought destroys life in 
a given region, an entirely new group of plants may come to occujiy 
that area, bringing with them a new group of animals. Migrations 
of animals may be brought about by changing seasons. 

The biotic conditions governing successions are many. Man, 
through clearing forests, throwing wastes into ri\ers, or introducing 
new plants or animals which may compete with existing species, often 
completely upsets the balance of life and causes succe.'^sioiis. Indus- 
trial pollution may completely depopulate streams of fish life, bac- 
terial growth replacing the original plants and animals. Sometimes 
new organisms add so many competing mouths to feed in a gix'cn terri- 
tory that it becomes necessary for some to break away if any are to li\('. 




Wriijlu I'itrct 

A lypiciil undt'CKruwtti succession after a 
I'orcsl (ire. 



34 NATURAL HISTORY 

Overpopulation and Its Results 

One of the I'aclors in dcteniiiiiiug tlie .spread and distribution of 
organisms is overpopulation. An annual plant, for example, pro- 
ducing only two seeds a year, which is far below the actual number, 
and always developing these into mature plants, in only twenty-one 
years would have 1,048,576 descendants. A pair of common house- 
flies which usually produces eggs six times a year, each batch con- 
taining 150 to 200 eggs, with the young flies beginning in turn to 
lay eggs in about fourteen days after hatching and repeating the life 
cycle, might, it is calculated, beginning to breed in April, if all the 
eggs were hatched and no individuals died, give rise to 191,010,000,- 
000,000,000,000 descendants by the end of August. However, each 
species, year in and year out, tends to remain about stationary in 
number. Indeed, many species are actually disappearing. The 
reasons for this check of potential populations are found in lack of 
adequate food supply, lack of favorable breeding conditions, and in 
the fact that many animals and plants become food for others. 

The Shifting World of Organisms 

There is no doubt that desire for food furnishes the greatest urge 
to locomotion and exploration in animals. Dr. Crothers once said 
in one of his essays that the "haps and mis-haps of the hungry make 
up natural history." Indirectly there is the same necessity for food 
on the part of plants, but here the urge is expressed not so much in 
locomotion as in a struggle for position with reference to light, which 
is essential to every green plant in the manufacture of its own food. 

Changing environmental conditions may force the movements of 
organisms and produce faunal and floral repopulations. For example, 
it is known that drifting coconuts frequently float long distances and 
grow into trees upon some distant shore. A recent cataclysm of 
nature has given us an opportunity to see the repopulation of a 
devastated area taking place. In 1883, the volcanic island of Kra- 
katao was literally blown to pieces by a series of terrific explosions 
that destroyed every living thing on the island. Less than three 
years after the volcano became quiescent, a Dutch botanist visiting 
the island found the ash which covered its surface completely car- 
peted with a layer of bacteria, diatoms, and primitive blue-green algae. 
Here and there ferns were found, along with several kinds of mosses. 
There were even a few flowering plants, but no trees or shrubs. In 



THE BIOLOGICAL CONQUEST OF THE Would r, 

that short time, the naked land had been partially ropoijulatcd with 
these several low forms of life, by spores or seeds blown througli tho 
air, or floated in water from the nearest islands, wliich wore aboiil 
fifteen miles away. Twenty-three years after the explosion, I'rofessor 
Ernst visited Krakatao and reijorted a forest of cocoinit pahns and 
figs growing near the shore line, a luxuriant jungle in the interior, and 
considerable animal life, represented by species that could either fly 
or drift to the island on floating wood. Ernst estimated that within 
another fifty years this island would differ in no respect from its 
neighbors, a prediction, however, wliich seems doomed to failure of 
confirmation because the volcano has again gone on a rampage. 

Variations in temperature, brought about by the changing seasons, 
are a factor in the movements of animals. This is particularly true 
in the case of the annual migrations of such animals as crabs, lobsters, 
and squid, which go into deep water in winter, returning to shallow 
shore-water in spring. Movements apparently dependent to some 
extent upon temperature occur in the case of many marine fishes, and 
birds, certain butterflies, and bats, that go north and south according 
to the season. Many animals mo\T up and down mountain slojjes 
probably for the same reason. 

Sometimes other factors than scarcity of food, em'ironmental 
changes, or seasonal differences cause migration. I^emmings. for 
instance, small rodents living in the mountainous districts of Scan- 
dinavia, at intervals of from five to twenty years suddenly mo\'e 
forth in vast numbers, with no apparent Pied Pi])er of Hamelin to 
lead them, but always in the same general direction, swimming rivers 
and lakes, overcoming all sorts of obstacles, and eventually ending 
the mysterious trek in the ocean. Although they feed on the way 
and consume enormous amounts of food material, the search for food 
is not sufficient to explain their fatal pilgrimages. 

The relation of different degrees of salinity to th(> breeding habits 
of food-fishes jjrobably influences their distribution also, by det(>r- 
mining the character of organisms in their feeding grounds. Tetters- 
son found that herring only enter the Baltic when the .salinity g<'ts 
to a certain degree, whereas Galtsoff found that in America tli(> mi- 
gration of mackerel is due not so much to salinity as to temperature. 
Thus, different factors appear to influence different species in deter- 
mining their movements. 

Birds, becau.se of their ability to fly, are better aide to seek out :i 
favorable place for abode than most animals. Many tlifferent reasons 




36 




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38 



NATURAL HISTORY 



have been given to account for the long-distance migrations of ducks, 
geese, the Arctic tern, golden plover, and other remarkable feathered 
travelers. Food cannot be the deciding factor, jjecause many birds 
leave for the south while food is still abundant. Neither can tempera- 
ture be the only cause, because a 
majority of migrating birds go 
south when the weather is still 
warm, while robins and other 
lairds often stay behind and win- 
ter successfully in cold climates. 
Humidity, atmospheric pressure, 
winds, have all been considered 
as playing a part in migration, 
but it is more likely that some- 
thing within the bird rather than 
any external environmental factor 
is the impelling cause for this 
impressive phenomenon. For in- 
stance, among the hormones pro- 
duced by the ductless glands, are 
sex hormones which may stimu- 
late the bird to the extraordinary 
activity that results in long mi- 
gratory flights. How to account 
for the direction and exactness of 
these migratory flights is another 
matter, even more difficult to 
explain. 

Changing climatic conditions 
probably influence plants more 
directly than animals, because the 
latter are more capable of move- 
ment, and, consequently, better able to escape from unfavorable 
surroundings. Nevertheless, living things make up a world of 
shifting organisms, always on the move. 

Ways of Locomotion 

Much of the delight that the naturalist experiences comes from 
observing and interpreting the ways and devices by which the move- 
ments of organisms are brought about. 




WINTER HOME 



The annual migration routes of the 
Arctic tern. It covers about 22,000 
miles in its yearly round trip from its 
winter range in the Antarctic to the 
summer breeding range in the Arctic. 
Note the different routes taken going 
and coming. 



THE BTOLOGICAI. CONQUEST OF 'll||.; Woiuh 



.'.'» 




II riijhl I'll rci 

The Russian thistle {Salsolu) introduced into this country in 1!571. Today it 
covers the entire country. What adaptations have enabled this pesi to do tliis? 

In the world of attached animals, like sea-anemones and corals, that 
apparently are doomed to remain in one place, the free-swimming 
larvae seize the opportunity to break away from the maternal apron- 
strings before settling down for life, just as stationary plants by means 
of spores, seeds, and chmbing or trailing vegetative parts are enabled 
to shift about and occupy new territory. Seeds of orchids and certain 
spores of fungi, mosses, and ferns, for example, are light as dust and 
may be wafted hundreds of miles in the air before settling down to 
germinate on some distant soil. Seeds of dandelions and other plants, 
such as milkweed, willow, and cottonwood, have feathery paracluite- 
like structures, which support them in the air for some time, e\-en in a 
wind blowing only two miles an hour. Insects, ballooning spiders, and 
birds make use of air currents, sometimes being carried long distances, 
particularly by heavy winds. Whole plants, like the Russian lliistl(\ 
and the "resurrection plants" of desert regions, may dry uj) and 
break loose from their anchoring roots, and roll along the ground or 
ride the breeze scattering their seeds, thus taking root in newly invatknl 
regions. 

H. w. H. — 4 



40 



NATURAL HISTORY 



Estimate ok Seeds Produced by a Single LARtiB WE>;n 



Dandelion . 
Cockle-bur . 
Oxeye daisy 
Prickly lettuce 
Beggar's ticks 
Ragweed 



1,700 

9,700 

9,750 

10.000 

10,500 

23,000 



Crabgrass . 
Russian thistle 
Pigweed 
Purslane (large) 
Tumble mustard 
Lamb's-quarters 



89,600 

150,000 

305,000 

1,250,000 

1,500,000 

1,600,000 



Some fruits, like those of violets and the witch-hazel, explode, send- 
ing their seeds to a distance. Even gravity may sometimes be re- 
sponsible for spreading plants by means of soil-slides, while animals 
in such accidentally disturbed soil may be carried considerable dis- 
tances to a new situation. 

Birds inadvertently scatter fruits and seeds by first swallowing 
and then depositing them elsewhere with their droppings. As a 
result cherry bushes and poison-ivy vines may often be seen growing 
along fences where birds have roosted. 

Adaptability to New Conditions 

The fact that some organisms do not invariably adapt themselves 
to new localities which they have invaded is a great deterrent to 
their permanent spread. Successful invaders that gain a new foothold 
as pioneers, and retain it as settlers, are conspicuous enough to be 
discovered and remembered, but unsuccessful ones, reaching the 
Promised Land but unable to establish themselves there, escape atten- 
tion. Indian corn, for example, seems unable to reproduce and main- 
tain itself if allowed to run wild. The yellow-fever mosquito has a 
certain dead-line, north of which it cannot successfully continue to live. 

Just as in economic life, so in communities of plants and animals, 
undesirable individuals frequently appear, bumming their way into 
places where they are not wanted. Weecis are notorious plant- 
hoboes that are pre-eminently successful on their own part, but are 
unwanted by man, and reckoned as outlaws with a bad reputation, 
because they rob other plants which man favors, of food, moisture, and 
sunlight. Having great natural vitality, they are successful because 
they usually grow even in unfavorable conditions which would kill 
competing plants, and produce enormous numbers of seed. Their 
persistence and varied means of seed dispersal are easily realized by 
anyone who has tried to pick "beggar's ticks," and "sticktights," 
and burrs from his clothes after a ramble in the autumn woods. 



THE BlULOCilCAL CONQUEST OF THE WOULD n 

Human Interference 

Man is often the unwitting cau.se of sliifts, .sometimes with serious 
results, of animal and ])lant ixjpulations. Tlie Russian thistle, 
already mentioned, was introdueed into South Dakota in 1S74 with 
flax-seed from Europe. By 1888, it was reported as a troublesome 
weed in both the Dakotas. By 1898, it had covered all the area east 
of the Rocky Mountains from the Gulf of Saskatchewan, and today 
ranges over the whole country. 

There are many curious cases of the accidental transport by human 
agency of animals and plants to regions far from their point of origin. 
Recently a tropical boa landed in Middletown. Connecticut, with a 
bunch of bananas. Tropical tarantulas, too, are known to be carried 
over long distances in the shipment of this fruit. Such instances as 
these, however, usually have no lasting effect on the general spread 
of organisms, yet they emphasize the fact that unanticipated develop- 
ments in distribution are quite jiossible from very insignificant and 
unsuspected beginnings. Man's interferences with the distribution 
of organisms have by no means always been unfortunate or disastrous. 
In many instances his rearrangements of plant and animal popula- 
tions have been eminently successful. The planting of various 
species of trout in new streams has proved to be a wise move, \\hile 
the introduction of reindeer into Alaska and Labrador is of incal- 
culable benefit to both man and beast. The list of cases where man 
has lifted the lid of Pandora's box and set free plants and animals 
for weal or woe into new localities could be extended indefinitely. 

Life Zones 

Reference has already been made to a zonal distribution of i)hints 
and animals in a pond. A similar condition is easily seen in climbing 
any high mountain. Life zones are often rather sharply marked, but 
usually show transitional areas between them. A region which has 
been carefully studied and which shows this zonal distribution in a 
marked way is the San Francisco mountain region in north Arizona. 
Here, a mountain nearly 13,000 feet in height rises out of a desert 
plain. This mountain shows successively two tyj^es of desert zone, 
a lower and upper, each with its own desert fauna and flora, cacti, 
sagebrush, a few birds, mice, lizards, and snakes. Then a r(>gion at 
between 6000 and 7000 feet of pinon pines and red cedars, inhabited 
by more birds and a small number of mammals. Between 7000 and 



42 



NATURAL HISTORY 




Zonal distribution of flora on a moun- 
tain peak rising from a desert area. 
How would you account for these differ- 
ent life zones ? 



8200 feet there are forests of Douglas and balsam fir, with such mam- 
mals as meadow mice, chipmunks, deer, lynx, and puma. Higher still 
between 8200 and 9500 feet, is a typical Canadian vegetation, timber 

pine, Douglas and balsam fir, 
and aspens, while the wood- 
chuck, porcupine, rabbit, mar- 
ten, fox, wolf, and other northern 
forms are found. From 9500 to 
11,500 feet we find a fauna and 
flora almost like that of northern 
Canada and called Hudsonian. 
Stunted spruce and pine exist 
up to the timber line with a 
few typical mountain mammals 
such as the marmot, and pika 
or mountain hare. Above this 
area lies the rocky Alpine zone, 
snow-clad for half the year even 
in this warm, sunny climate. 
Lichens on the rocks and a few 
stunted herbs are the only plant life visible, while a limited number 
of insects and an occasional mammal from the Hudsonian zone are 
the only signs of animal life. 

The facts that the chorologist has discovered concerning life zones 
have been put to practical use by the Biological Survey of the United 
States Department of Agriculture. A life zone map has been pre- 
pared so that the settler going into a new region will know at once 
the kind of plants and animals best adapted to live there. In addi- 
tion, information is available about the character of the soil, the 
rainfall, temperature range, and the particular cereals, fruits, and 
vegetables that can be grown in the region. 

Life Realms 

Different parts of the world, each with its several life zones, have 
been separated into life regions, or realms. If we plot the distribu- 
tion of a given family of animals or plants, we often find that species 
within the group have a wide distribution, in some instances covering 
more than a single continent. Australia has long been set aside as 
a distinct realm because its peculiar fauna and flora differ from those 
in other parts of the earth and so is called the Australian Realm. 



THE BIOLOGICAL CONQUEST OF Till: WOULD 



\:\ 







"L,_ Hblarctic p,. 



3 / 



^^^^^4i/^• 



Ethiopian 




Auslralia-ri ^:;» 
"Rsalin 



Map showing life realms. 



Similarly there are the South American, or Xcotroi)i('al, Etliioi)iaii, 
Oriental, and Holarctic realms, the latter comprising most of the 
land surface of the Tropic of Cancer. Each of these regions has 
animals and plants peculiar to itself, although resemblances are often 
found between inhabitants in different realms. 



SUGGESTED READINGS 

Beebe, C. W., Hartley, G., Howes, P. G., Tropical Wild Life in Britif^h 

Guiana, New York Zool. See, 1917. Ch. VI. 

Contains an interesting description of a tropical rain-forest. 
Borradaile, L. A., The Animal and Its Environment, O.xford University Press. 

London, 1923. Chs. VII, VIII, X, XI, XIII. 

Excellent for general reading. 
Elton, C, Animal Ecology, The Macmillan Co., 1927. Chs. Ill, V, X. 

Fascinating reading. 
Jordan, D. S., Kellogg, V. L., and Heath, H., Animals, D. Applcton ct Co., 

1909. Chs. VII, XVI. 

Old but reliable. 
Pearse, A. S., A7iimal Ecology, McGraw-Hill Rook Co., 192G. Ch. IV. 

Rather a book of reference than a reading book. 
Roule, L., Fishes, Their Journeys and Migrations, W. ^^■. Norton & Co., 1933. 

All of this book makes interesting reading. 
Walter, H. E., Biology of the Vertebrates, The Macmillan Co., 192S. Cli. III. 

Interesting and reliable. 
Weaver, J. E., and Clements, F. E., Plant Ecology, McGraw-Hill Book Co., 

1929. Chs. IV, V, VII, XVIII. 

Very' scientific and yet interesting. 



II J 



THE INTERDEPENDENCE OF LIVING THINGS — 
THE WEB OF LIFE 

Preview. Relations between members of the same species; care of 
eggs by parents; care of young • Relations of mutual aid • Animal can- 
nibalism • Relations of competition • Relation of members of different 
species ■ Adaptations for food-getting in animals • Scavengers • Food- 
getting in plants ; carnivorous plants • Symbiosis • Commensalism • Par- 
asitism • The chemical relationship of plants and animals • Life habits of 
bacteria • Relation of bacteria to free nitrogen • Rotation of crops • The 
relations between insects and flowers • Suggested readings. 

PREVIEW 

Those who have been fortunate enough to be in California or Flor- 
ida when the oranges are in bloom will never forget their odor ; nor 
will they, when examining the grove, fail to notice the large number 
of bees vi-siting the flowers. The bees are after nectar and pollen, 
yet without these winged agents, the crop of oranges for the follow- 
ing year would probably be small. This interrelationship between 
insects and flowers was noticed by Charles Darwin, who pointed out 
that the size of the clover crop in England depended upon the num- 
ber of cats in a given region. His friend Huxley, who knew better 
than Darwin how to popularize science, immediately went him one 
better and added that the size of the clover crop depended upon the 
number of old maids. When asked to explain, he gave this logical se- 
quence of events. Old maids keep cats ; cats prey upon field mice ; 
mice provide nesting places for bumblebees ; bumblebees pollinate 
clover, upon which pollination the next year's crop depends. So he 
had a perfectly logical chain of events. Throughout nature there is 
this give and take between different organisms which we call the web of 
life. When man interrupts or displaces a link in the chain of interre- 
lationships, the web is broken and the whole fauna or flora of a region 
may be changed, as in the case of the Englishman who took a bit of 
water cress to Australia, planting some in a nearby stream to remind 
him of home. This foreign plant, having no enemies and finding 
conditions favorable for its growth, literally overran the waterways 
until today the rivers of Australia are choked with water cress. Look- 

11 



THE INTERDEPENDENCE OF LIVING THINGS i:, 

ing over the world of plants and animals an unescajDabie dcixMidenro 
of one form of life upon another is found in the food relationship 
by which green plants supply animals with food and in the shelter 
relationship, by which animals find safety in the protection given 
by plants. Reducing this search for food and shelter to its ultimate, 
we find that all animals are dependent upon green plants. 

But does the green plant get anything from the animal ? At first 
sight it would seem as though it were all give and no take. As we 
study the situation more closely, however, we find that food-making 
is dependent upon certain raw materials, some of which, such as 
nitrogenous wastes, can only be supplied from the dead bodies of 
organisms or their excreta. Moreover, another important raw 
material, carbon dioxide, used by green plants in starch-making, is 
given off as a respiratory by-product by animals, and in this same 
process oxygen is released. 

All of these facts suggest certain problems. Why, for example, 
when some animals produce enormous numbers of eggs and others 
only a few, do not the former outnumber the latter? Of what 
significance is the mutual aid so frequently observed in nature? 
What is symbiosis and why is it significant? What is the \'alue of 
pollination by insects as compared with pollination by other means? 
What part do bacteria play in the fives of plants and animals? 
What is the reason for parasitism ? Can the oft-repeated statement 
that green plants make food for the world be proved ? A start on the 
answers to some of these questions will be made in the pages that follow. 

Relations between Members of the Same Species 

Many examples of helpful relationships can be .seen between ani- 
mals of the same species, especially in the care of young. Although 
in low forms, such as sponges, coelenterat(>s. echinoderms, and a good 
many fishes, large numbers of eggs are laid and given little or no 
parental care, the production by the male of immense numbers of 
sperm cells in the vicinity of the eggs insures chance fertilization and 
continuity of the species. For example, Norman ' reports that a cod 
w^hich weighed 21^ pounds produced over 6,650,000 eggs. At tiie 
time of egg laying each male of the above .species throws billions of 
sperm cells into the water near the eggs. Higher in the animal scale 
we find greater provision for care of the young correlatcnl with a re- 
duction in the number of eggs laid. Many insects lay their eggs on 

1 Norman, J. R., A History of Fishes. Stokes, 1931. 



46 



NATURAL HISTORY 




Bruinu II 

Ichneumon fly {Ophion macnirum) 
laying eggs in the cocoon of a Cecropia 
moth. 



plants which will become food for the larvae or caterpillars. Others 
lay their eggs either in the ground where they are protected, or in 

dead bodies of animals on which 
the larvae may feed, as in the case 
of certain beetles, or in a ball of 
dung, as in the case of the dung 
beetle. Certain ichneumon flies 
bore deep into tree trunks in order 
to lay their eggs in the larvae of 
wood-boring insects. Some w^asps 
paralyze caterpillars or spiders, 
laying eggs in the still living victim 
so that when the eggs hatch the 
young larvae will have food. In 
many animals, food is provided in 
the yolk of the egg, the eggs of 
fish and birds being examples. 
Spiders and earthworms form 
cocoons, which in the case of the 
earthworm are usually filled with a nutritive fluid on which the young 
feed after they are hatched, while in the cocoon of the spider the 
young feed upon each other, the strongest of the group surviving. 

Care of Eggs by Parents 

Some of us as youngsters have angled for sunfish and will always 
remember the thrill that came when a brightly colored male dashed 
at the bait dangled over the hollowed nest containing eggs which he 
was guarding. From the simple nest of sunfish and salmon through 
the more complicated nests of the stickleback or lake catfish we come 
to the more elaborate nesting habits of birds. Some birds, as terns, 
sandpipers, or gulls, simply make shallow holes in the sand, as does 
the sand ostrich. Grebes and rails make nests of floating decaying 
vegetation. Nuthatches and woodpeckers make nests in holes in 
trees where the young are protected. At the top of the ladder are 
more elaborate nests such as those of the oriole and oven-bird of our 
latitude or the tailor bird and weaver bird of the tropics. 

Care of Young 

Sir Arthur Newsholme has said that the most dangerous work in 
the world is that of being a baby. If the young of plants and ani- 



THE INTKHDEI'llNDENCE OF MV|\(; ril|\(;s 



M 




A. 1'. .sV((/i CtinserrniUin iJcpl 

Stickleback and nest. Of what advantage would this be to the species? 

mals survive this dangerous stage, their chances of growing to adults 
are very considerable. Although parental care is not associated 
with plants, nevertheless in low forms of plant lif(> locomotor stages 
occur, called zoospores or swarm spores, by means of which the plants 
gain footholds in new areas. Many devices have already been men- 
tioned by means of which seeds are scattered far from the parent 
plant. In higher plants, hard shells, spiny coverings, or inedible pulp 
protect seeds within the mature fruit, thus giving greater ojjpor- 
tunity for the scattering and germination of seeds. 

Adaptations for the protection of young are more evident among 
animals. In crustaceans, the larvae of which form the chief food 
for great numbers of fish, there are not a few protective adaptations. 
In some instances crustaceans have brood pouches in which the young 
are kept, or, as in the case of crayfish and lobster, the developing 
eggs are cemented to the abdominal appendages of the mother and 
carried around by her. The male bullhead .swims arountl with and 
broods over his young, while the male sea horse has a brood pouch in 
which the young are held. In some worms and crustaceans, the eggs 
may be retained in the burrow of the parent, or they may be held 
in the mantle cavity or a space similar to it, as in the fresh-water 
mussels, barnacles, and tunicates. Some spiders, notably the wolf 
spiders, carry the egg cocoon about with them and when the yoimg 
are hatched, they are carried on the backs and legs of the female 



48 



NATURAL HISTORY 




Huijh Spiricer 

A spider with its egg cocoon. 



until large enough to care for themselves. The male of the so-called 

midwife toad (Alytes) carries the eggs entangled around the legs. 

The male Surinam toad places the eggs on the back of the female, 

where each sinks into a tiny pouch as it develops. 

Animals that lay eggs which hatch outside of the mother's body 

are said to be oviparous. A modified form of this procedure is seen 

in some nematodes, arthropods, 
fish, amphibia, and reptiles. Here 
the eggs remain in the oviduct or 
uterus of the mother until they 
are almost ready to hatch, the 
body of the mother acting as an 
incubator. Such forms are said 
to be ovoviparous. Most of the 
mammals which retain the eggs in 
the body until the young are born 
are said to be viviparous. Here 
the young are held as embryos 
within the body of the mother 

and nourished by means of an organ called the placenta. The young 

of mammals are suckled at the breasts of the mother until they 

are able to eat solid food. 

Relations of Mutual Aid 

A certain amount of protection is afforded plants from their habit 
of living in communities. Examples are the aggregations of cacti in 
our western deserts or the acacia and "thorn bush" communities of 
Australia. The animal world, too, shows many examples of protec- 
tion among gregarious forms. The schooling of fishes not only is a 
defense for the group from larger fish, but it also enables small fish, 
working concertedly, to prey on organisms much larger than them- 
selves. The driver ants in Africa, traveling in great swarms, often 
overcome and devour animals hundreds of times larger than them- 
selves. Wolves hunt in packs, several of them rushing together to 
bring down their larger prey. Deer and other herbivorous animals 
move in herds for mutual protection. 

Another relation of mutual aid results from the development of 
division of labor among certain animals. Although social division 
of labor is well seen in the human species, there are many examples 
in the insect world, particularly among the social bees and wasps, 



THE INTERDEPENDENCE OF LIV1\(, Tl||\f;s 



49 



such as tho division of the colony into castes thai include nuih-s 
(drones), fertile females ((lueens), and infertile females (workers). 
Castes are even more mmierous among ants, there being winged and 
wingless females, intermediates between females and workers, soldiers, 
several groups of workers, and winged and wingless males. Not all of 
these forms, however, are found in any one species. By means of such 
division of labor, life in the colony goes on at a very efficient level. 

Animal Cannibalism 

Most of us have had the experience of having some pet destroy 
her young when they were in danger, or of having laboratory-bred 
rats or mice eat their newborn young. This is probably a perverted 
instinct, but nevertheless animal cannibalism is .seen rather fre- 
quently. The destruction of a wounded member of a pack of wolves 
when hunting is usual. The female spider usually kills the male 
after fertilization of the eggs, this habit being common to some 
other forms. Similarly the eggs may be destroyed by the male, 
as in the case of the mole cricket and centipede, w^hich eat the eggs 
shortly after they are laid, the mothers resorting to numerous pro- 
tective devices in order to thwart the cannibalistic fathers. Many 
fish eat the eggs of their own species. Even the domestic hen at 
times will eat her own eggs. 

Relations of Competition 

Evidences of competition in the plant world are numerous. Be- 
cause of their sessile habit, older plants may overshadow and crowd 
out the young ones, or one group of plants may prevent the growth 
of other plants in the vicinity. Weeds and plants in general pro- 
duce enormous quantities of seed, which are kept from germinat- 
ing by the rapid growth of the older plants. Many grasses and some 
shrubs grow rapidly by means of underground shoots, in this way 
securing territory which might be used by other plants. Thus plants 
with favorable adaptations may completely pre-empt new territory for 
themselves at the expense of others le.ss able to use the environment. 

In animals, competition between individuals of a species is almost 
universal. Males fight each other for the possession of females, or 
sometimes just for the sake of fighting. There is a contituial struggle 
for food, for water, and for a place to live. I>arger animals, as we 
have seen, prey on smaller ones and in general those best fitted to 
compete in the battle of \Uo, survive. 



50 



NATURAL HISTORY 




Wright Pierce 

This desert weed, rabbit brush (Chrysothamnus nauseosus) has pre-empted newly 
cleared areas along the border of the Mohave Desert. How would you account 
for its rapid spread ? 



Relation of Members of Dififerent Species 

No one who has carefully watched the life that goes on in a grove 
or forest can escape seeing there the enactment of a drama that repre- 
sents the larger picture of relationships between living things the 
world over. Insects are flying through the air, crawling along the 
ground, or burrowing into decaying logs and the ground. Spiders 
and ground beetles may occasionally be observed making off with a 
victim, while here and there birds such as woodpeckers, flycatchers, 
and warblers may be seen feeding on adult insects or their larvae, 
while a hawk may be watching to pounce upon some one of the 
insect-eating birds. If we were able to make a prolonged study of 
the area we would find that squirrels, rabbits, and wood mice are food 
for larger flesh-eating animals or carnivores, such as foxes. In such 
an area we might also find a series of herbivorous animals ranging 
from plant lice (aphids) living on the leaves of trees to occasional deer 
which browse on the leaves of the same plants. 




zSn 



plants rrxike 
the fooct fbr- 
tha- worloC 




THE INTERDEPENDENCE OF L1VT.N(; TIIIN(JS :,i 

It will be noted in the illustrations given that animals almost 
mvanably feed upon others smaller than themselves. The same 
relationship is seen in lakes or oceans where microscopic plants and 
animals (plankton) form the food of other larger organisms, especially 
fish. These living things form 
definite "food chains" in 
which larger animals feed on 
smaller and smaller ones until 
ultimately the lowest forms 
subsist on tiny green plants 
or bacteria. For example, in 
a small pond we may find 
billions of diatoms, unicellular 
algae, and protozoa and feed- 
ing on them millions of small 
crustaceans. With them are 
thousands of insect larvae, 
hundreds of small fish, and a 
few large fish, such as bass, 
pickerel, or perch, which are 
dependent upon all the other 
forms of life. In this case a 
few large animals are depend- 
ent for food upon the development of myriads of smaller organisms, 
the basis of this food being very simple plants. Take away any link 
in the food chain and life in the pond becomes disorganized, with the 
ensuing death of many of the inhabitants. 

Since smaller animals reproduce more rapidly than larger ones, 
the food supply for those "on the top of the heap" remains fairly 
constant. It should be borne in mind, however, that the larger 
animals require a range of sufficient size to support them. 

Adaptations for Food-getting in Animals 

Protozoans, if ameboid, engulf their food, but in other members of 
this group, food passes into the cell through a definite opening or 
through the plasma membrane. Sponges and many molluscs pick 
up microscopic food as it comes to them in water currents. Some 
molluscs bore holes through the hard shells of bivalves, in that way 
securing the soft parts of the animal for food. Insects have biting, 
chewing, or sucking mouthparts, each type being fitted to utilize a 




drassViopptrs- 
° Gat gi-ass 



\\ hy will a break in the food chain often 
cause disorganization of life in that locality ? 



NATURAL HISTORY 




Wright Pierce 

Adaptations of beaks of birds for 
food -getting. 



different kind of food. Carnivorous 
mammals have sharp teeth fitted for 
tearing and holding prey ; herbivorous 
mammals have flat, corrugated teeth ; 
rodents, gnawing or chisel-like teeth ; 
while snakes, which swallow their prey 
whole, have pointed, needlelike teeth 
to hold their food securely. More 
striking adaptations for food-getting 
are found in birds whose beaks and feet 
both give clues to their food habits. 
The flesh-eating birds have hooked 
beaks and curved claws ; aquatic 
birds have feet shaped like paddles 
and scooplike bills for straining out 
small organisms from the water ; wad- 
ing birds display a remarkable variety 
of highly specialized beaks and feet ; 
and the smaller land birds show 
equally interesting adaptations for se- 
curing food. Bizarre adaptations for 
procuring food characterize the giraffe, 
with its long neck that enables it to 
reach up to feed on branches of trees 
fifteen feet from the ground, the ant- 
eater, with its sticky tongue, and the 
walrus, which digs bivalves with its 
tusks. 

Scavengers 

Some forms of life are not only om- 
nivorous in their diet, but are actually 
scavengers, living on dead organic ma- 
terials. The bacteria,^ smallest of all 
plants, feed upon or destroy millions 
of tons of organic wastes which other- 
wise would make life on earth impossi- 
ble. Think of a world without decay. 
Land and water would soon become 



' See pages 165-166. 



THi: INTEHDKPKNDKNCE OF I.IVINC T|||\,;s ;,.•, 

roverod witli the dead bodi(>s of plants and animals. TUr i)acteriu of 
decay are very numerous in rich, damp soils containing large amounts 
of organic material. They decompose organic materials, changing 
them to compounds that can be absorbed by plants to be used ii, 
building protoplasm. Without decay life would be impossible. f„r 
green plants would otherwise be unable to get the raw food materials 
to make food and living matter. 

In general all plants, both colorless and green, may be said to play 
a part in ridding the earth of organic wastes. The fungi, or colorless 
plants, get their nourishment from the dead bodies of plants and 
animals, while the green plants take organic wastes from the soil 
to be used in the manufacture of foods. 

Many animals also take part in scavenging. Some of the food of the 
protozoa is made up of decaying unicellular material and the bacteria 
which cause its decay. Certain forms, especially insects, feed upon and 
lay their eggs in decaying flesh, while myriads of insects and their 
larvae help to break down decaying wood in a forest. These are 
only a few instances of this important function. 

Food-getting in Plants 

Although green plants make foods and use raw food materials ' from 
their environment to do this, there are some that destroy foods. 
Fungi, such as bacteria, molds, smuts, and rusts, ruin billions of dollars' 
worth of food plants and plant jiroducts each year. This is seen in 
damage to crops, fruits, stored foods, and animals used as food by 
man. 

Carnivorous Plants 

A curious exception to ordinary green plant nutrition exists in 
carnivorous plants, which also illustrates a different interrelationshij) 
between plants and animals. Carnivorous plants add to their nitro- 
gen requirement in several ways. The fresh-water aquatic plants 
known as bladderworts {Utricidaria) catch water fleius and other 
small crustaceans in hving bladderlike traps. Just what lure urges 
the crustaceans to destruction is hard to say, but the fact that they 
are caught in numbers is verified by their decomposed remains found 
in the bladders. Other animal-eating forms are the various pitch(>r 
plants (Sarracema sp.), some of which are found in our northern 
swamps. Insects are apparently lured to the urn-shaped leave^' 

> See pages 253-262. 



54 



NATURAL HISTORY 



by a trail of sweet nectar secreted just outside the mouth of the 
pitcher. Once inside, a shppery surface and incurving hairs prevent 
egress, and the insect is soon digested by the enzymes in the fluid 
contained inside the pitcher. Still another leaf modification with a 
similar function is seen in the sundew (Drosera sp.). Here the leaves 
are covered on one surface by sticky glandular hairs, which close 





The leaf of a bladder wort {Uiricu- 
laria vulgaris). Many of its numerous 
divisions bear bladders (6), especially 
near the place of attachment to the 
main leaf axis (a). Note the aper- 
tures of the bladders (p) into which 
small aquatic animals may crawl or 
swim. 



The modified leaf of a sundew {Drosera 
rotund if olia) showing the conspicuous 
glandular hairs (g) covering the upper 
surface, the hairs at the right having 
caught an insect. Note that the hairs 
are tipped by a drop of secreted liquid 
{d), which attracts insects to the leaf and 
also entangles them. — After Kerner. 



over the insect, hold it fast, and ultimately digest it and absorb its 
juices. In the Venus's-flytrap (Dionaea sp.), another carnivorous 
plant found in some parts of this country, the leaves have two sensi- 
tive lobes provided with marginal hairs. If an insect lights on a 
leaf, the two lobes close over it and the insect is trapped. After its 
prey is digested, the lobes of the leaf open up and the plant is ready 
for action again. 

Symbiosis 

The process of living together for mutual advantage is called 
symbiosis. Plants may join forces as may animals, or in some 
instances, plants with animals. Lichens, for example, illustrate this 



THE INTERDEPENDENCE OF LIVI\(. TIIIN(;S 




W I III III I'll rci 

An encnistiiif^ licht-n. Why docs lliis pl;inl suc- 
ceed in such an unfavorable cm ironiucul i' 



mutual partnership in 

an interesting way. A 

lichen is composed of 

two kinds of plants, a 

green alga and a fungus, 

one of which at least 

may live alone. The 

two plants form a part- 
nership for life, the alga 

making the food and 

nourishing the fungus, 

while the latter gives the 

alga raw food materials, 

protects it, and keeps 

it from dying when the 

humidity of the air is low. 

Other examples are bac- 
teria and the mycelial 

filaments of fungi {my- 

corhiza) which live sym- 

biotically on the roots of certain plants, taking food from the plants, 

but giving them nitrogen in a usable form in return. 

A common example of symbiosis between plants 
and animals is the green Hydra {Chlorohydra viri- 
dissima), which holds in its body wall a unicellular 
alga known as Zoochlorella. These plants contain 
chlorophyll, using the sun to make food. In this 
partnership, the algae get carbon dioxide and ni- 
trogenous wastes from the animal, to which, in 
turn, they give food and the oxygen set free in the 
process of starch-making. There are numerous 
examples of this kind of symbiosis in tlio animal 
world, as is seen in many of the protozoa, sjionges, 
A root' tip of the coelenterates, flatworms, molluscs, and sea urchins. 

European beech xhe symbiotic relationship of animals to each 

{Fagus sylvalica), ^^^ -^ ^j^^^^.^^ y ^j^^ ^j, protozoans iixing in 

showing ectotrophic '^ „ . i •. * 

mycorhiza, the fun- the digestive tracts of termites or white ants. 

gal hyphae forming These Httlc animals act as digestive cells for the 
:nS:the?tLtLt termites, making it possible for them to use 
-After Frank. wood fibers on which they live. In return th(> 

H. W. H. — 5 




56 



NATURAL HISTORY 




a shark- 



s-cccker- 



protozoans receive food and are protected by their hosts. A some- 
what similar situation prevails in the large intestine of man, where 
certain types of useful bacteria are found. These forms help keep 
down putrefying bacteria, receiving in return a home, food, and 
a favorable temperature in which to live. Certain species of ants 
protect and feed aphids, in turn feeding upon the sweet fluid secreted 
by the aphid. 

Commensalism 

Some associations are not obviously to the advantage of either 
organism, the two feeding together as messmates. Animals like 

the small crabs that live 
in the water canals of 
certain sponges, or the 
tiny fishes that live in 
the lower part of the 
body of a "trepang," a 
sea cucumber, are ex- 
amples. The young of 
some species of rudder- 
fish (Stromateidae) ac- 
The shark sucker (Remora brachypiera, Lowe) company large jellyfish, 
showing sucking disk and its method of attach- geekina; shelter under 
ment to the shark. The Remora gets free trans- ,, ■ +• • j. 4. i 

portation and makes sudden forays after food as their stmgmg tentacles 
well as sharing the "left-overs" of the shark's food, when chased by larger 
But it seems doubtful if the shark gains anything ggj^ while another fish 
from the association. . ^ . 

{Nomeus) lives in con- 
stant association with the beautiful coelenterate known as the 
Portuguese man-of-war. 

Parasitism 

Not all life is give and take. Some plants and animals live at the 
expense of others, giving nothing and taking all. These are known 
as parasites, the organism which entertains them being called the 
host. From the lowest to the highest forms in the plant and animal 
kingdom there are few which are not attacked by parasites at some 
stage of their existence. 

Parasitism implies plenty of food, shelter, and a relatively protected 
life for the parasite, but it also usually spells degradation in structure 
and loss of activity. It may mean only inconvenience, but more 
Ukely a shorter and disturbed life for the host, especially if the parasite 




THE INTERDEPENDENCE OF LIVING THINGS 



57 



causes disease. In some instances, the complicated life history is so 
bound up with more than one host that if one of the hosts is absent 
a hnk in the chain of life is broken, the life cycle cannot be completed' 
and the parasite dies. The black-stem grain rust, which ref,uires 



^^ 



recC spore 
blov/n to 
anotber^ stem 

recC or 
Sxtmreierc 
rixst on 
•wheat stem 



barlserrv rtcst 
spore in?ectintf 
ths cells of -^heat 
stem ira 
spring- 



"bocrbei^ry 
leaves 





mfscts stem 

through 

breo-^hing" 

?«""«. red rust syjrecuil^ , 
from stem to stem/ 
cCixriijg' Sixmme'P 

blaclc or 
^vinter rust 
lives on 



straw thrcuflh , 
winter- * " 



infection form', 
barberry rust 
onborberrjlea.^ 
a cluster cup' 



The life history of black stem grain rust. 

controlled. 




r, ■!, black spora 

inject ing^ 
bocfics, sporicCa 

a spoT~id.ium 

infects the 

Cells of a 

barberry leaf 

Explain how this rust may he 



both the barberry plant and the wheat to complete its life history ; 
the pine tree blister, which lives on the currant or gooseberry at one 
stage of its life history, and on the pine at another ; and the parasite 
causing malaria, which requires both the anopheline mosquito and the 
blood of man to complete its cycle, are examples. 

The Chemical Relationship of Plants and Animals 

The study of plant and animal ecology may be said to be analogous 
to the study of human economics. Social conditions among men, 
animals, and plants are all determined by the environmental factors 
present, but chiefly by the availability and abundance of food. The 
world's food supply in the long run depends upon the chemical ele- 
ments making up the environment and energy derived from the sun. 



58 



NATURAL HISTORY 



Plants and animals are made out of the same chemical elements. 
Burn some beans or a piece of beefsteak, a piece of wood or a bit of 
living bone, an entire green plant or a dead mouse, and the chemist 
would tell us that the same chemical elements are present in animals 
and plants ; that certain of these elements passed off in the smoke, 
others into the air as colorless gases, leaving still others as a 
whitish ash. All living things are composed mainly of carbon, 
oxygen, hydrogen, nitrogen, with about twelve other chemical ele- 
ments found in very minute quantities. These elements are all 
present in the immediate environment of plants and animals, air, 
water, and soil. 

How they get from the basic environment into living things can 
be briefly stated. Carbon, which is contained in all organic foods 
and in this condition is taken into the animal body, can only be 
absorbed in the form of carbon dioxide by food-making green 
plants. This gas, which is present in the atmosphere to the average 
amount of about 0.03 per cent, gets there as a result of oxidative 
processes taking place in plants and animals, as well as by the com- 
bustion of organic substances. Factories and volcanoes alike form 
their quota of carbon dioxide to diffuse out into the atmosphere. 
The cycle of the passage of carbon from plants to animals and from 
animals back to plants is shown in the accompanying figure. 

Hydrogen, another component part 
of living things, cannot be used in 
its pure state by either plants or 
animals. In water (H2O) , it becomes 
an important part of the food of 
animals, and as water vapor it is 
used in starch-making by green 
plants. 

Oxygen is freely available to both 

plants and animals. As a gas, making 

up over 20 per cent of the air, capable 

of being dissolved in water for aquatic 

plants and animals, it is used by all 

living things in respiration. Green 

plants add this gas to the air during the process of starch-making. 

Nitrogen is one of the most important elements found in living 

things. Making up 79 per cent of the air, it is not usable in the 

form of a gas except by the nitrogen-fixing bacteria. 




The carbon and oxygen cycles in a 
balanced aquarium. Trace the pas- 
sage of an atom of carbon from a 
green plant back to the plant. 



THE INTERDEPENDENCE OK LIVING THINGS 



:><> 



The other mmeral components of living matter, of wliich sulpliur 
phosphorus, calcium, potassium, and iron are among tlie most impor- 
tant, are all found either in water, soil, or both. How the plant makes 
use of them and turns them over for the use of animals is an interesting 
story to be told later. But enough has been said to show that foods 
made by the green plants form the supply on which all animals live. 

carbohydrates^,, .^^^^ carbon iiox.ae^^ /'0>^yg«?'v 

proteins^ X -^-ureot /^ >\ n'til«ts 

slltsZI^ AnimaU (Gr^enPlantC r^f"' 

>.^ter- \^ y-sctlts V y^-^^'■-1^<.^ 

The food relationships between green plants and animals. 

Life Habits of Bacteria 

In this web we call life, bacteria play a most important part. Since 
bacteria contain no chlorophyll, they are unable to make carbo- 
hydrate food, and must obtain their foods from decaying organic 
matter. In order to absorb such food it must be made soluble so 
that it will pass into their bodies. This they do by digesting food 
substances by means of enzymes ^ which they secrete. Bacteria 
that grow or thrive in the presence of oxygen are called aerobic, while 
those which live without free oxygen are called anaerobic. The latter 
need oxygen, like other living things, obtaining it by breaking down 
the foods on which they live, and utilizing oxygen freed in this process. 

Relation of Bacteria to Free Nitrogen 

It has been known since the time of the Romans that the growth of 
clover, peas, beans, and other legumes causes soil to become more 
favorable for the growth of other plants, but the reason for this was 
not discovered until modern times. On the roots of the plants 
mentioned are found little nodules, or tubercles, in each of which 
are millions of nitrogen-fixing bacteria {Rhizobium leguminosarum) , 
that take nitrogen gas from the air between the soil particles and 
build it into nitrites which arc tlu>n converted by otluM- bacteria 
(Nitrobacter) into nitrates. In this form it can be used by plants. 
Nitrogen-fixing bacteria live in a symbiotic relationship with the 
plants on which they form tubercles, their hosts pro\iding them with 
organic food. 

J See pages 127-128. 



60 



NATURAL HISTORY 




fjring' 
JoactcHee 



Bacteria also act upon ammonia formed from plant and animal 
wastes, one kind (Nitrosomonas) producing nitrites, or nitrate salts, 
and others (Nitrobader) converting the nitrites into the more stable 
nitrates. Thus all of the compounds of nitrogen are used over and 
over, first by plants, then as food by animals, eventually returning to 
the soil, or in part being released as free nitrogen. This process is 

called the nitrogen cycle. 
Although free nitrogen is 
fixed for use by means of 
electrical discharges dur- 
ing thunderstorms, by 
man-made machines, by 
ultraviolet light (which 
is estimated to return 
100,000,000 tons a year 
to the earth's surface), 
and from other sources, 
yet these means give an 
almost negligible amount 
of usable nitrogen to the 
soil, compared with what 
is used in crop produc- 
tion, especially since so much nitrogen is lost from the soil in various 
ways. The nitrogen-fixing bacteria supply the deficiency, thus form- 
ing one of the most important inter-relationships between plants and 
animals because of their direct relationship to the production of the 
food of the world. 

Rotation of Crops 

Plants that are hosts for the nitrogen-fixing bacteria are raised 
early in the season, then plowed under and a second crop of a differ- 
ent kind is planted. The latter grows quickly and luxuriantly be- 
cause of the nitrates left in the soil by the bacteria which lived with 
the first crop. For this reason, clover is often grown on land used 
later for corn, or cowpeas will be followed by a crop of potatoes. 
On well-managed farms, different crops are planted in succession 
in a given field in different years so that one crop may replace some 
of the elements taken from the soil by the previous crop. This is 
known as rotation of crops. ^ 

' Crop rotation is not only a process to conserve the fertility of the soil, but also a sanitary meas- 
ure to prevent infection of the soil. 



The nitrogen cycle. What additions could 
made to this diagram? 



be 



THE INTERDEPENDENCE OF LIVINt; Tll|\(;s 



<)l 




Wriilhl I'Urcc 

Tiger Swallow-tail (Papilio turnns) on rose. 



The Relations between Insects and Flowers 

One of the most interesting symbiotic relationships is that which 

exists between msects and flowers. Flowering plants produce .seed.s 

and fruits, and from 

these come new gen- 
erations of plants, 

but if it were not for 

the visits of insects, 

many plants would 

not produce seeds. 

Insects visit flowers 

in order to obtain 

nectar, a sugary sub- 
stance formed by the 

nectar glands, and 

pollen. The glands 

which produce the 

nectar are usually so 

placed that an insect 

has to push its way past the stamens and pistil of the flower in order 

to reach the desired food. In 
doing this, pollen grains may 
adhere to the hairy covering of 
the insect and be transferred to 
the sticky surface of the upper 
end of the pistil (stigma). Inside 
the pollen grains are the male re- 
productive cells (sperms), while 
in the ovary of the pistil are 
held the female reproductive cells 
(eggs). In order to ha\e develop- 
ment of a new plant, it is essen- 
tial for a sperm cell to unite with 
an egg cell. Pollen grains on the 
stigma are stimulated to send out 
hairlike tubes, wiiich j)enetrate 
the stalk (style) of the j)istil and 
eventually reach the ovary. The 
pollen tube carries one or more 



•derminatino: 



anther* 



•filameriti 



ovulell'' 




. .-finicropyle-' 



A longitudinal section of the repro- 
ductive organs of a flower showing the 
penetration of a pollen tube through 
the opening in the pistil called the 
micropyle, and the growth of the pollen 
tube to the ovule. 



62 NATURAL HISTORY 

sperm cells, which are thus enabled to unite, each with a single egg 
cell, in the ovule of the pistil. The union of the sperm nucleus with 
its egg nucleus is called fertilization. As a result of this process the 
fertilized egg develops into an embryo or young plant which is held 
in the seed. When favorable conditions arise, this embryo m.ay 
develop into a plant. 

Bees are the chief pollinizing agents, although butterflies, moths, 
flies, and a few other insects perform this service as well. Hum- 
mingbirds often pollinate tubular flowers, while other small birds, 
snails, and even bats are agents in the pollination of certain forms. 
Man and animals may accidentally pollinate flowers in brushing past 
them through the fields. The value of cross-pollination is obvious 
and is an example of the close weaving of life in which man, animals, 
and plants are all inescapably entangled. 

SUGGESTED READINGS 

Borradaile, L. A., The Animal and Its Environment, Oxford University Press, 

London, 1923. Chs. IV, V, XIV. 

Excellent for reference. 
Elton, C, Animal Ecology, The Macmillan Co., 1935. Chs. V, VI, VIII. 

Particularly valuable on the animal community and the relationship of 

animals to a food supply. 
Needham, J. C, and Lloyd, J. T., Life of Inland Waters, 2nd ed., Charles C. 

Thomas, 1930. Ch. V. 

Interrelationships among fresh-water organisms. 
Pearse, A. S., Animal Ecologij, McGraw-Hill Book Co., 1926. Chs. VIII, X. 

A wealth of material on interrelationships. 
Rau, Phil., Jungle Bees and Was-ps of Barro Colorado Island, privately printed, 

Kirkwood, St. Louis, 1933. 

An ecological study of a tropical environment. 
Wallace, A. R., The Geographical Distribution of Animals, 1876. Books I 

and II. Ch. IV, especially. 

This book forms the basis for most of the modern work in distribution. 

All of Part III, Books I and II, is extremely interesting. 
Weaver, J. E., and Clements, F. E., Plant Ecology, McGraw-Hill Book Co., 

1935. Ch. XVI. 

An interesting chapter on relations between plants and animals, with 

especial emphasis on insect pollination. 
Wells, H. G., Huxley, J. S., and Wells, C. P., The Science of Life, Doubleday, 

Doran & Co., 1931. Book 6, Chs. IV and V. 

A fascinating book for general reading. 



IV 



ROLL CALL 

Preview. Earh^ contributions to classification • Binomial nomencla- 
ture ■ Law of priority • What is a species? • A classification of plants and 
animals • Classification of the plant kingdom • Classification of the animal 
kingdom ■ Glossary of terms occurring in the Roll Call. 

PREVIEW 

It is hoped that this section will be freely used by the student. 
It is not expected that the classification of plants and animals will be 
learned by rote, but rather used for reference from time to time as 
new forms are seen. By this means the diagnostic characteristics 
of different phyla and classes will gradually be learned as needed, and 
the relationship of one group to another become more apparent. 

In order to enjoy hikes or longer trips, the student should be able 
to recognize the larger groups of the plant and animal kingdoms. 
Fortunately there are museums, botanical gardens, and zoological 
parks to which one may refer, all the more intelligently of course if he 
has himself first discovered living animals and plants. 

Identifying plants and animals correctly becomes more of a plea.s- 
ure than a task, if the principles of scientific, as well as common, 
nomenclature are understood. Both scientific and common names 
will be encountered. The former are written in the dead, unchanging 
Latin language, and are of more universal usefulness, since the latter 
are frequently misleading and confu.sing, as more than one common 
name may be applied in different countries, or in different parts of the 
same country, to a single plant or animal. For example, the common 
"chain pickerel" is listed under the scientific name of Esox, indicating 
the larger or generic group to which the fish belongs, and niger, which 
is its specific name, but it has at least twenty-two connnon names in 
different parts of this country. Here are a few of them: black 
pickerel, pike, common eastern pickerel, duck-bill pickerel, green p'lkv, 
little pickerel, and lake pickerel. The terms pike, pickerel, aii.l lake 
pickerel are also quite commonly used in some parts of the country 
to designate another fish, the great northern pike, Esox lucius. In 
still other localities "pike" refers to an entirely different group, the 
pike-perches, belonging to the genus Stizostedion. This examph^ will 

63 



64 NATURAL HISTORY 

serve to indicate the necessity for the use of Latin scientific names in 
classification. There may be other members of the genus Esox, but 
there is only one niger, although varieties of the same are possible in 
different environments. The terms of genus and species were intro- 
duced to the scientific world in the middle of the 18th century by 
Carl von Linn^ (1707-1777), of Sweden. 

The study of classification is called Taxonomy and is subdivided 
into zoological taxonomy, or Systematic Zoology, and botanical taxon- 
omy, or Systematic Botany. 

Early Contributions to Classification 

In order to secure an idea of the development of taxonomy it is 
necessary to go back several hundred years to some of the earlier 
biologists and glance at a few of the contributions of these students. 
Obviously such an excursion can hope to touch upon only a few of 
the more important workers. Logically, one should go all the way 
back to Aristotle's time, but lack of space forbids such an interesting 
excursion. Consequently we must confine ourselves to the immediate 
forerunners of Linne, or Linnaeus as he came to be called, who intro- 
duced the concept of binomial nomenclature and with it a more ade- 
quate idea of genus and species. 

In 1576, Matthias de TObel published an important work on plants. 
This was an attempt to arrange plants according to their structure. 
He took the shape of the leaf as the basis for this classification, and it 
led him to put such things as ferns in the same group with trees because 
the fronds of the fern bore a superficial resemblance to the needles 
of the hemlock. Another botanist was the Swiss, Kasper Bauhin 
(1560-1624), who described in order 6000 species of plants, beginning 
with the ones he considered most primitive. He approached the 
concept of genus and species, because he grouped together plants 
which resembled one another externally. 

John Ray (1627-1705) deserves recognition along with Linnaeus 
as the founder of the science of systematic biology. This enthusiast 
published a catalogue of British plants in 1670 and later works (1703) 
in which he introduced and explained the groups of Monocotyledons 
and Dicotyledons. He also made less extensive contributions to the 
classification of animals. Some of these he published with his good 
friend Willughby (1635-1672). Ray gave evidence in his work that 
he realized the fundamental differences between genus and species ; 
furthermore, he had the keenness to group together both related plants 



ROLL CALL 63 

and animals. Ray also advanced the idea that fossils are extinct 
species. 

Linnaeus was born in 1707, the son of a Swedish clergyman. Ho 
would have been destined to become a cobbler had it not been for the 
influence of a physician who recognizcnl the lad's abilities. To make a 
long story short, he finally secured his medical degree, aided in no 
small amount by the contributions of his fiancee, and eventually 
became a professor of natural history at Upsala. It seems that Lin- 
naeus had a passion for natural history and for classifying everything 
which came to hand. He initiated several changes in the study of 
systematic biology, many of which are still in use today. 

Binomial Nomenclature 

The most important contributions of Linnaeus center about (1) brief, 
clear, and concise diagnoses ; (2) sharper divisions between groups ; 
and (3) a definite, clear-cut system of scientific terminology, known 
as hinomial nomenclature. These innovations appeared in the 1753 
edition of Species Plantarum and the 1758, or tenth, edition of his great 
work, the Systema Naturae. The tenth edition of this latter work is 
taken as the starting point of zoological nomenclature. Linnaeus 
divided the plant and animal kingdoms into Classes, Orders, Genera, 
and Species. This was a great step over the use of popular common 
descriptive terms, as you can now appreciate if you refer back to the 
example of the pickerel. However, a big mistake made by Linnaeus 
was his concept of fixity of species. 

In 1898 the International Congress of Zoology appointed an inter- 
national commission which drew up a set of rules ajjplying to the 
divisions of the animal kingdom. Thus classification today is really 
an expansion of the Linnaean system which now includes in the case 
of the animal kingdom, for example, the following : 

Animal Kingdom — is made up of 

Phyla — each of which is composed of 
Classes — in turn made up of 
Orders — then 

Families — and finally 
Genera — and 
Species. 

In the plant kingdom a comparable arrangement is utilized, beginning 
with Divisions (= phyla). 



66 NATURAL HISTORY 

Law of Priority 

In describing species it sometimes happened that more than one 
person described the same form, giving it different names. In such 
cases the name assigned by the one who first described it is used, the 
second being considered a synonym. This is the reason for writing 
the describer's name and date of pubHcation after the specific name. 
Ordinarily the date and frequently the describer's name is omitted. 
Thus the true daisy is properly Bellis perennis, Linn. 1758, or the 
English sparrow, Passer domesticus, Linn. 

What Is a Species? 

We have taken a glimpse at the contributions of some of the con- 
temporaries and near contemporaries of Linnaeus and have gained a 
sHght concept of the problems these early workers faced in defining 
and describing a species. Biological scientists of today are still 
working on this problem. The principle involved is readily under- 
stood when we look at a sheep, a cat, and a dog. One can easily sepa- 
rate them from each other, various cats being put in one group and 
diverse dogs in another. All domestic cats, whether they be the alley 
variety or pet Persians, and all dogs, whether they be a "dog in the 
manger" or "man's best friend," fall into well-marked and easily 
separable groups, known as species. To continue further, one finds 
in looking over representative mammals that many other species such 
as the jaguars, ocelots, jaguarundis, and cougars, all have certain char- 
acteristics in common with our domestic cats. These characteristics 
are size, build, shape of head, nature of claws, teeth, and fur. The 
zoological systematist, therefore, places them in one larger group or 
genus which is called Felis, a relationship expressed below. 



Kingdom. Animal . Plarzb 

'Phylum - Onovdcdxx . Arthropod a. 'Koiltx£r<i.a.. eh=>. 
Gla55 - "rlocmiTacxIioD , Pisces .Pept/ilia, Aves.cstc-. 
Order"- Carpi vonx . 'R'ocCe-aticc.Chiroptera,ete- 
Kimil/- PeUcLcce^ . <Zo.n idoe ."LCr^icCoca.etc. 

Genzxs . " feli^ . Lumhricus, eto. 

r 

-SpecieS- domesticcc.leo.tigTjs.eu^. 

Tndi vidical . lorn , ,Dick .Harry, etc. 



ROLL CALL 57 

However, species have otlicr characteristics besides oxtornal or 
morphological similarities. They breed true, that is, cats produce 
cats, and dogs produce dogs. Usually diflferent species cannot be 
crossed. There are exceptions, for sometimes one species crossed with 
another may yield a sterile hybrid. Thus a horse crossed with an ass 
produces a mule. But on the whole the preceding statement holds 
true. 

Two criteria have been used in classifying organisms, first, struc- 
tural differences, or appearance, which really means comparative mor- 
phology, checked physiologically and genetically by the cross-breeding 
of species, and second, the approach through a study of the early 
development and the life cycle, emhnjology, and the distribution 
of the organism, ecology. The latter leads to a consideration of 
varieties, subspecies, and races, which through mtergradations often 
complicate the problem of determining species. 

Such a study may be made either more complicated or facilitated 
according to whether a so-called natural classification or artificial 
classification is utilized. Thus bats and birds might be artificially 
classified together, simply because they both fly, just as whales and 
fishes are placed together by the ignorant, because both inhabit 
the water. A careful study of the anatomy and development of these 
animals would indicate that if one is trying to show relationships, 
which is what a classification should do, bats and whales would both 
have to be put in the mammalian group. 

Determination of the type of symmetry present is useful in clas- 
sification. Some organisms possess a universal symmetry, as the 
protozoan Volvox. In such cases the organism is divided into equal 
halves by any plane that passes through the center. Starfish and 
hydra, on the other hand, are well-known examples of radial sytn- 
metry. In such forms there is a single axis, as may be seen in a 
cylinder, and a number of planes through such an axis would di\-id(^ 
the organism into symmetrical halves. Most of the more highly 
developed forms possess bilateral symmetry, which is characterized 
by similar halves on either side of a main axis. Other secondarv' 
planes occur in bilaterally symmetrical animals, resulting in anterior- 
posterior, and in dorso-ventral differentiation. Sometimes segmenta- 
tion, or metamerism, is apparent, as in the case of the earthworm and 
many of the Arthropods. 

If one attempts a classification that is based primarily upon struc- 
ture, it is necessary to differentiate between homology and analogy. 



68 NATURAL HISTORY 

The former refers to similarity of structure and the latter to similarity 
of function. Thus the f orelimbs of a bat, bird, cat, and turtle are ail 
homologous, while the wings of a bat or a bird are analogous to the 
wings of a butterfly, but they are not homologous since they differ in 
structure. 

A Classification of Plants and Animals 

As stated earlier, the appended scheme of classification is simply a 
tool to be used by the student. Remember that a scheme of classi- 
fication is not only the "who's who" of the plant and animal world 
but it shows relationships as well, indicating what we know at present 
in this field. Classification involves a knowledge of the occurrence, 
distribution, development, and structure of the form studied, and 
so is much more than simply applying a scientific name to an ani- 
mal or plant. The use of scientific names cannot readily be avoided, 
as will be realized from a study of these pages. If one really desires 
to excel in biological work, he must set out cheerfully and with 
determination to acquire an understanding of the use of these tools as 
an indispensable aid to a comprehension of the interrelationship of 
organisms to one another. 

In the first place it is hoped that diagrams which accompany this 
classification are detailed enough to give the student some concept of 
the more common or important kinds of representative organisms 
occurring in each group. It is unfortunately impossible in these 
drawings to represent the different animals according to scale. The 
student hardly needs, however, to be reminded that whales and 
protozoans should be interpreted as decidedly different in size. In 
most cases, the classification will be carried only as far as the class, 
although in a few groups, as with the Arthropoda and Tetrapoda, 
it is necessary to go to the orders. In some instances attempts have 
been made to simplify the classification in order to avoid unnecessary 
scientific terminology. It should be added that the classification 
here presented is only one of many that may be encountered in various 
books, differing in details but agreeing in essential particulars. 

It is impossible to designate readily all of the characteristics which 
are utilized in the separation of the larger plant and animal groups. 
However, it is of importance to know (1) whether we are dealing with 
a one- or many-celled form (uni- or multi-cellular) ; (2) the number 
of germ layers present in the organism, diplohlastic — • two (ecto- 
derm and endoderm) ; triplohlastic — three (ectoderm, endoderm, and 



ROLL CALL 



m 



mesoderm) ; (3) the nature of the body — usually divisible into tubes 
within tubes or sacs ; (4) the symmetry — radial or bilateral ; (5) the 
nature of the appendages — if present, whether jointed or non-jointed, 
paired or unpaired ; (6) whether the organism is segmented or non- 
segmented ; (7) which organ systems or organs are present, in what 
form they occur and how they function ; (8) type of skeleton, ab- 
sent, exo- or endoskeleton ; (9) the presence or absence of a noto- 
chord ; (10) the presence or absence of special organs ; (11) the type 
of tissues present, as bark, phloem, muscular, or circulatory. 

Inasmuch as some of these and other terms appearing in the scheme 
of classification are new, a short glossary is included. This is designed 
to elucidate terms used in the appended classification. Other words 
are defined as they are first used in the text and may be found by 
reference to the index. 

CLASSIFICATION OF THE PLANT KINGDOM 

(mainly after Sinnott) 

All members of the plant kingdom are characteristically ses.sile ; typically 
possess chlorophyll; usually take food in inorganic form; cell walls of cellulose 
or hydrocarbon. 

DIVISION I — THALLOPHYTA — Thallus Plants (algae,' fungi, bacteria). 
Chabacteristics : Small, often minute, little differentiated plants some- 
times possessing chlorophyll; se.x organs, when present, typically one 
celled ; spore-bearing organs are single celled ; 80,000 species. 

Subdivision A — Algae — Composed mostly of blue-green, green, brown, or red 

algae. 
Characteristics : Chlorophyll frequently associated with other pigments ; 
manufactures own food. 

Class I — Cyanophyceae — Blue-green algae {Gloeocapsa, Nostoc, Oscilla- 
tor ia). 
Characteristics : Simplest and lowliest of green plants ; body consists of a 
single cell with nucleus ; sap cavity and chloroplasts absent ; often tend- 
ing to adhere in colonies; usually in threadlike rows ( filaments); cyto- 
plasm homogeneous, pigment evenly dispersed, or a colored outer and a 
colorless inner zone may be distinguishable ; blue-green color probably due 
to chlorophyll mixed with blue pigment (phycocyanin) . 

Class II - Chlorophyceae - Green algae (Cartena, Ulva, Ulothrix, Oedogo- 
nium, Vaucheria, Spirogyra). 



1 Genera in boldface type indicates that the form is illustrated in this unit. 



70 



NATURAL HISTORY 



Class I 

Cyanophyacaofi/ 

blua-ghsen olgcus 



5UBOIV(5ION A 

ALGAE 



l.OsciUatoi-ioc 




1. d ^-^^ — ^v. 

LaTY^inarig Txjccus wiopfccryx 




Class 12" 

Vhaeaphyceoiz 

brov/n algae 




Class 3Zr 

Kicxtomoceae/ 

cCicctoms 



S.FragillariCL 

2'Pe.nticula 



Cl?ciropby<2<2a.<s 

sborje/Nx/'ocr-t/S 



CYiar-a 



2- 



Staphylo Coitus 







Olcxss "SC 

"RbocCop^^yeeoa 



THALLOPMYTA 



ovass I. 
bojcte-r-ict 



Class is: 
'Phycomycetes 

ol^-like fitnga. 



astreptococcTxs 4.E»cu:ilIuS 5.Spirillurai.$cipi'o1egmgt^^i:ggi3^ 





Class IT 
SacAhca-omyceLejs 

yeast/S 



*spor<3 




z^;' 

//^y 




2. Cbmatr ic"ha 
l.Kemitrichia s.Trichompboro 



Class HE. 
slime "Yucn^i 




, 2, 



-1. ., 
£>coa5Cir^ 



Class "C. 
Ascomycetes 

gac ■{ ^UT7^i 




wheat 




2 
smuts ^"puff balls 



SUBDIVISION B 
FU-NGI 



3ctsicCiomycetes 
smutts ondrtxstls 



ROLL CALL 71 

Chakacteristics : Chlorophyll associated with carotin and xantlKjphyll; 
marine or fresh water organisms, or inhabitants of moist hind; nucleus 
and one or more chloroplasts present; starch synthesizeil in pi/rentmls; 
plant composed of single cells, colony, filament, or plate of cells; most 
species produce motile i-eproductive cells (zoospores) ; botli equal {iso-) and 
different sized (hetero-) gametes present. 

Class III — Charophyceae — Stonewarts {Chara and Nitella). 

Characteristics: Vegetative body consisting of long, jointed stems with 
whorls of short branches arising at joints {nodes) ; asexual spores absent ; 
more complicated antheridia and oogonia than found in Thallophytes borne 
along branches. 

Class IV — Phaeophyceae — Brown algae, kelps, rockweeds, sargassum {Lami- 
naria, Fucus, Ulopteryx). 
Characteristics: Multicellulate; exclusively marine ; brown color (due to 
one or more brown pigments associated with chlorophyll) ; normally found 
in intertidal zone. 

Class V — Diatomaceae — Diatoms (Meridion, Diatoma, Denticula Fragillaria). 
Characteristics : Large group of unicellular algae ; related in color to 
brown algae ; common as plankton organisms in both fresh and salt water ; 
siliceous walls. 

Class VI — Rhodophyceae — Red algae {Nemalion, Polysiphonia, Phyllophora, 
Corallopsis) . 
Characteristics : Mostly marine ; characteristically reddish in color ; 
branched, vegetative body filamentous and delicate; grow entirely sub- 
mersed; cell wall often thick, gelatinous; color due to pigment, phyco- 
erythrin ; no motile cells ; sexual reproduction highly specialized. 

Subdivision B — Fungi — Fungi, bacteria, and molds. 

Characteristics : Chlorophyll lacking; exist as parasites or saprophj-tes. 

Class I — Schizomycetes — Bacteria (Diplococcus, Staphylococcus, Streptococ- 
cus, Bacillus, Bacterium, Spirillum). 
Characteristics : Unicellular plants, usually without pigment, dividing in 
one, two, or three planes; apparently structureless, but probably con- 
taining a diffuse nucleus. 

Class II — Saccharomycetes — Yeasts (Saccharoimjces). 

Characteristics: Sometimes regarded as reduced Ascomycetes; single 
cells with definite nucleus ; cytoplasm and sap cavity ; buds a.sexua!ly ; 
under unfavorable conditions forms four spores, in a modified ascus. 
Class III — Myxomycetes — Slime fungi, slime molds (Hemitrichia, Coma- 
tricha, Trichamphora) . 
Characteristics: Border-Hne plants; spores borne by fruiting bodies, 
germinating into small, naked mass of protoplasm without a wall ; indi- 
vidual cells fuse, forming a Plasmodium. 
Class IV — Phycomycetes — Algalike fungi, molds, and bliglits {Saprolegnia, 
Mucor). 

H. w. h. — 6 



72 



NATURAL HISTORY 



Hcpa'ticoce 

1 L vei^-NVortS 





BRYOPHyfA 

, iverwor ts , mosses 



r^^^-Sporxs capsule 






CD 6'phcc^nixxn 
peoct moss 




•e^C 



Ccctbcarinia 

acomrrion moss 




arche^nium Qnt"hei4diuTn 
of corartiorL moss 



Olo-SS IC 



ROLL CALL 



Characteristics : Resemble algae ; plant body consists of filaments {hyphae) 
which are not divided into cells by cross walls ; multinucleate. 

Class V — Ascomycetes — Sac fungi {Morchella, Exoascus, Microsphaera). 
Characteristics: Includes over 20,000 species, mostly saprophytes or 
parasites; body consists of branching mycdium throughout substratum 
and a definite fruiting body at surface ; produce spore sacs {asci) contain- 
ing eight spores (ascospores) ; group of asci embedded in sterile hyphae 
may or may not be surrounded by protective envelope. 

Class VI — Basidiomycetes — Basidia fungi, smuts and rusts, wheat rust 
(Puccinia), puff balls. 
Characteristics: Large and varied group; specialized reproductive struc- 
ture (basidium) is swollen terminal cell of hypha, in mushrooms the ija- 
sidium usually bears four basidios pores, each carried on a delicate stalk 
{sterigma) ; sexual reproduction rare; lichens — composite plants in which 
algal cells are entangled in mycelium. Usually regarded as a parasitism 
of algal member rather than an example of symbiosis. 

DIVISION II — BRYOPHYTA — Liverworts and Mosses. 

Characteristics : Alternation of generations in which sexual (gametophyfic) 
stage dominates; asexual (sporophyiic) stage typically parasitic upon 
the gametophyte ; archegonium and nmlticcUulate antheridium pre.sent ; 
gametophyte contains x number of chromosomes while the 2 x number 
occurs in the sporophyte; careful study of archegonium reveals typical 
flask shape, with sterile cells (neck and venter) surrounding the egg and 
associated cells ; antheridium more or less stalked and consisting of layer 
of jacket cells surrounding cuboidal sperm mother cells. 

Class I — Hepaticae — Liverworts (Marchantia, Riccia). 

Characteristics: Intermediate between green algae and higher plants; 
thaUus flattened and attached to soil by rhizoids; growth by repeated 
division of single large apical cell. 

Class II — Musci — Mosses (Sphagnum, Polytrichum, Catherinia). 

Characteristics: In every habitat except salt water; very common in 
alpine and arctic regions; gametophyte erect, consisting of stalk with 
spirally arranged leaves ; attachment by rhizoids. 



74 



NATURAL HISTORY 



Subdivision A 
pi"! mi live, 
vasculctr plants 




WTJVjynia 
Devonian plant ^ 

RsilophyCalcs ^-"^ 
-.i <'..^ .(2)p5notum 




(3)Tmesipteris 



$UBDIVI5I0M B 
Lycopsicta 

club mosses 




sporopVr/te y,- 






Lycopodium. 



:5UBD I VISION C 
ophejiopsido. 



/ 



TI?ACH£OPHYTA 

vascular' plants 





Subdivision!) 
Pberopsida 

ferns . seed plants, 




polkw 



<j'gametopViyt<2 



tipof 

pollen 

tube 



^''\ cells ' 



txtbe 



@,^/C<3ll 

^mtoikr 

>>^ cell i 






eicxssi 

Filicineae 



arc 






Gymr205perma<2 



dicotyledon ii20i20Ccit/kfGn 




AndioSpermae 

oclVc, iTioLple . elm , ccc . 



ROLL CALL 

<■> 

DIVISION III - TRACHEOPHYTA - Vascular Plants. 

Chakacteristics : Fibro- vascular system for transportati..,i „f raw mate- 
rials up and food down; separation of specialized cl.l..njphyll-lK.ari..K 
tissue ; adaptation to absorption of water from soil. 

Subdivision A — Primitive Vascular Plants — {Psilotum and Tmesipteris, Rhynia). 
Characteristics : Fossil primitive vascular plants giving rise in tliree lines 
to Lycopsida, Sphenopsida, and Pteropsida. 

Subdivision B — Lycopsida — Club mosses, ground pines (Lycopodium, Selagi- 
nella). 

Characteristics: Stem clothed with small, numerous, spirally arranged 
leaves; sporangia borne on upper surface of spowphyll; latter usually 
grouped into terminal cones. 

Subdivision C — Sphenopsida — Horsetails (Equisetum). 

Characteristics : Hollow, typically jointed stems, bearing small leaves at 
joints (nodes); stems ribbed; diaphragms often across stem at nodes; 
sporangia borne in groups on stalked shield-shaped structures forming 
terminal cones ; ribs opposite fibro-vascular bundles which are associated 
with small air-filled canal; abundant in Paleozoic age; now only about 
35 species. 

Subdivision D — Pteropsida — Ferns and seed-bearing plants. 

Characteristics: Typically large leaves; sporophytic generation domi- 
nates ; sporangia relatively large. 

Class I — Filicineae — Ferns. 

Characteristics : Small, herbaceous plants with typical pinnately com- 
pound leaves (fronds) ; stem relatively weak and inconspicuous ; roots 
numerous but do not form an extensive system; small sporangia borne 
on lower surface of leaf in groups usually protected by membrane (iiulu- 
simu) ; spore germinates, forming small, thin gametophyte (prothallus), 
which in turn bears antheridial and archegonial structures. About 15,000 
species, some of which reach a height of 30 feet. From forms like the 
ferns evolved the higher vascular plants whic-h dominate the earth's 
surface today. 

Class II — Gymnosperil\e — Evergreens, pines, hemlocks, spruces, junipers. 
Characteristics: Seeds freely exposed to air; usually nondeciduous 
types; megaspore retained within megasporangium where it germinates 
producing female gametophyte; integument, a new structure, enclo.ses a 
sporangium and embryo sac; reduced male gametophyte transferred 
directly to vicinity of female ; male obtains access to female gametophyte 
by new structure (pollen tube); young sporophyte develops in contact 
with and at expense of parental sporophyte; gametophyte with haploid 
(x) number of chromosomes entirely parasitic upon sporophyte. Mem- 
bers of this group are phylogenetically ancient; only about 450 living 
species. 

Class III — Angiospermae — Deciduous trees and plants. Dicotyledons, oak, 
maple, beech ; Monocotyledons, corn. 



76 



NATURAL HISTORY 



Class I 

SarcocCina 




(2) 
ATCella 



C3) "'-J 
"Radiolarla 



Clctss IE 
Kastigbphorec 




PROTOZOA 

one cellecC animals 



c'C®) \^ 



m^ 









•«oY^ 



^^-^ ctsexuctl \^^9© 
Cycle in. / 

1 

mosquito 



Bisali- 





PlasmocCium. 



Class JSL 

5porq3oa 





Vorticella 



(2) ^^ 

Stentor^ 

(3) 




5tyionych i cc 



Class IST 

ly^ftcsoricc 



ROLL CALL 



77 



Characteristics: Seeds enclosed by a case (ovary), so that pollen Rrain 
does not reach the ovule but rests on surface of carpel ; closure to form 
case probably arose by folding together of edges of megasporophyll {carpd) ; 
pollen received on special organ (stigma) at tip of ovary. Members of 
this group probably were derived from gymnosperm stock ; now number 
135,000 species and are subdivided into dicotyledons and monocotyledons 
which may be separated by the following ciiaracteristics : 





Dicotyledons 


Monocotyledons 


Number of cotyledons 
of embryo . . . 


two 


one 


Vascular bundles . . 


arrange to form vas-cylinder 
enclosing pith 


scattered 


Leaves 


open venation, veinlets end- 
ing freely in margin, which 
is often toothed or lobed 


closed venation (i.e. parallel) 
margin therefore entire 


Flowers 


in sets of four or five 


in sets of three 



CLASSIFICATION OF THE ANIMAL KINGDOM 

(mainly after Hegner) 

All members of the animal kingdom are characteristically free-moving organ- 
isms; generally capable of assimilating organic foods; rarely possessing chloro- 
phyll ; cell membranes composed of protoplasm or proteins. 

PHYLUM I — PROTOZOA — One-celled animals. 

Characteristics : Single cells or colonies of loosely aggregated unspecial- 
ized cells ; rarely differentiated into germ cells ; 8500 species. 

Class I — Sarcodixa — Naked protozoa (Ameba,^ Arcella, Radiolaria). 
Characteristics : Locomotion by means of pseudopodia. 

Class II — Mastigophora — Flagellate protozoa (Euglena, Trypanosoma). 
Characteristics : Locomotion by means of flagella. 

Class III — Sporozoa — Parasitic protozoa (Lankesieria, Myxosporidia, Plas- 
modium). 
Characteristics : Xo organs of locomotion in adults ; endo-parasites repnn 
ducing by schizogony and spore formation. 

Class IV — Infusoria — Ciliate protozoa (Vorticella, Stentor, Stylorjychia, 
Paramecium). 
Characteristics : Locomotion by means of cilia. 



1 See footnote at beginning of classification of Plant Kingiioni. 



78 



NATURAL HISTORY 



Class T 

Calcarea 



KexactiY^ell ioCa 





Grantia 




(1^ 
Euplectella 



PORIFERA 



sponges 



(D 



@ 




Spongilla 

fresh- wcxter-Spon^e 



ELc5pong"ia 



ROLL GALL 79 



PHYLUM II — PORIFERA — Sponges. 

Characteristics : Usually considered as diploblastic animals ; body con- 
sists of a perforated (inhalent pores) cylinder, leading to central canal 
opening to outside through exhalent pore; [peculiar flagellate, collared 
cells (choanocyfes) typically present; body structure frequently compli- 
cated by budding ; 2500 species. 

Class I — Calcarea — (Grantia). 

Characteristics : Small marine sponges possessing one-, two-, or four-rayed 
calcareous spicules. 

Class II — Hexactinellida — Deep-sea sponges (Euplectella). 
Characteristics : Sponges with six-rayed siliceous spicules. 

Class III — Desmospongia — Finger sponge, bath sponge (Chalina, Spongilla, 
Euspongia) . 
Characteristics: Diverse groups of sponges possessing spicules of silicon, 
not six-rayed, with spongin, or a combination of spicules and spongin. 



80 



NATURAL HISTORY 



Olass I 

H/cCro3oa; 




(1^ 
Otoe-lia 



C3) 




PhyBcclicc 
Portuguese mar?- of -^/ar 



COELENTERATA 




(IV 

Aurelia 



Class IE 

5c/pbo3)Oa 




Secc anerrzor^e 







Astra n^ioc 



Class HE 
Antbo^oa 



ROLL CALL 



ni 



PHYLUM III — COELENTERATA — Jellyfishes and corals. 

Characteristics: Mostly marine; radially syinniotrioal ; diploblastic- ani- 
mals with a noncellular layer of niesoglea lying between; po.ssL's.sing 
tentacles, armed with nematocysts; body composed of a single gastro- 
vascular cavity ; 4500 species. 

Class I — Hydrozoa — Fresh-water polyps, jellyfishes, and a few stony corals 
{Hydra, Obelia, Physalia). 
Characteristics : Mostly marine ; usually hydroid and jellyfish forms 
occur in the same life cycle; the jellyfish (medusae) po.ssess a shelflike 
velum extending inward from the margin toward the mouth (manubrium) ; 
a few species like Hydra possess no medusoid stage; the stony coral, 
Millepora, represents a colony with a coral-like skeleton of calcium car- 
bonate. 

Cl.\ss II — Scyphozoa — (Amelia). 

Characteristics: Entirely marine, with the medusoid stage dominating; 
produced from subordinate polyp by terminal budding (strobilalion) ; 
velum usually absent; lobate, typically eight-notched. 

Class III — Anthozoa — Sea-anemones, sea-pens, and stony corals (Metridium, 
Pennatula, Astrangia, Sagartia). 
Characteristics : Entirely marine with medusoid stage suppres.sed ; organ- 
isms characterized by an introverted ectodermal mouth (sto7nodaeum) anti 
vertical radiating mesenteries extending inward from the body wall; one, 
two, or more rarely three cihated gullet grooves (siphonoglijphs) carry 
a stream of oxygenated water to interior. Corals produce islands and 
reefs; in addition they sometimes protect a shore from wave action. 



82 



NATUIIAL HISTORY 



a) 



CTENOPHORA 




ytonna iphorroc 

Comb i<2-^Vy "'^i^^'S^^w^'i^pM 




C2) 

Venas* gxindLie 



ROLL C^LL 8:{ 



PHYLUM IV — CTEXOPHORA — Sea-walnuts {Cestus, Hormiphora, Mnemi- 
opsis) . 
Characteristics : Eight radially arranged rows of comhjlike plates typi- 
cally present; fundamentally bilaterally syninictrical; with a distinct 
mesodermal layer (therefore triploblastic); no nematocysts : 100 species. 



84 



NATURAL HISTORY 



Class I 
Tarbellaria 



#'G>' 



■■^ 






m 



1. 

'Planoria ^' Microsbmum 





Clccss IT 
TrematooCa 




twoflUKZf 

Yrom, 
Turtles 
mouth 




3 

'PnGUtTiono®<ie5 
frog lun^ fluke/' 



PLATYnaKINTHES 



(a^Taa.nioe 




Cb J^s bicerC'Lcs 



uterus 



J?^^ 



:••• Cv55 



ovary- ^telloricx. 
2(aO proglottv 




Class HI 

CsstodUx 



Diphyllobothrium 

brocccC tapeworm 

of mctn_ 



3. 

cionorc^is 
liver fluke 
of -man. 




•prohoscis.. 

naphridia 

lo«^. naPVB J 

ovary - 




hrodn 
Jnoufh. 



Olsons 

ofcx 

inemertine 



Class ISL 



ROLL CALL ^^. 



PHYLUM V — PLATYHELMLXTHES — Flatworms. 

Characteristics : Dorso-ventrally flattened, soft bodies, bilaterally sym- 
metrical, animals lacking true segmentation and blood vascular system; 
no anus; excretory system of flame-cell type; only Class I free-living, all 
others parasitic ; 4600 species. 

Class I — Turbellaria — Free-living flatworms {Planaria, Microstomum, 
Bdelloura). 

Characteristics: Typically free-living, possessing a ciliated ectoderm; 
some ectodermal cells secrete mucus, or produce rodlike bodies (rhnMite.s) ; 
classification into orders depends upon nature of intestine. 

Cl.\ss II — Trematoda — Flukes (Polystoma, Pneumonoeces, Clonorchis). 

Characteristics: Parasitic flatworms with non-ciliated ectoderm in the 
adult, possessing one or more suckers; highly specialized for parasitic 
existence; many are internal parasites having complicated life cycle, 
occupying as many as four hosts during development ; digestive system 
present. 

Class III — Cestoda — Tapeworms {Taenia, Diphyllobothrium). 

Characteristics : Members of this group are completely parasitic, living 
as adults in the alimentary canal of vertebrates; digestive tract absent; 
body typically divided into a chain of segments (proglottids), except for 
Cestodaria, budded from neck, gradually increasing in diameter towards 
posterior end; the head (scolex) typically bearing organs of adhesion in 
the form of hooks and suckers. 

Class IV — Nemertinea — Nemertines (Micrura, Cephalothrix, Cerebralidus). 
Characteristics : Members of this gnnij) because of uncertain systematic 
position not always placed with the flatworms ; characteristically found in 
moist earth or fresh water, most forms being marine; characterized by 
possessing alimentary canal with mouth and anus, definite blood-va.scular 
system, and a long proboscis enclosed in a proboscis sheath. 



86 



NATURAL HISTORY 



CAccss I 

KematooCa 




^^^ , ■ ' ^" (2) (5) ^ 

Trichi^Gllo: spiralis Trichuris ovis 'NecatDr onnericaTiiK 

■pork TDundvorra NK-'J^ip '•v^orm yiooy<:\i/or-m 



NmAtnELMINTHES 



•rotxncC-wox^ms 







;^'<^'t,C:iife^^i^^^^'- 



ClotSS IE 

Gordiacsa 




Leptorty-nchoicLes £hecatus 



Clots s HE 
Aj:iar2thoc<2.pbala 



ROLL CALL 37 



PHYLUM VI — NEMATHELMINTHES — Roundworms. 

Characteristics: Bilaterally symmetrical ; cylindrical, unsegmented, long 
and slender worms ; usually a distinct alimentary canal with mouth and 
anus ; primitive body cavity present ; papillae or spines at anterior tip of 
body. 

Class I — Nematoda — Threadworms (TrichineUa, Trichuris, Necator, Oxyuris). 
Characteristics : Members of this group art; l)oth free-living and parasitic 
on plants and animals; mouth usually terminal and alimentary canal 
composes a relatively straight tube with anal opening near posterior end 
of body ; body cavity not lined by epithelium but bounded directly by 
muscles of the body ; four thickenings of the ectoderm, one dorsal, one 
ventral, and two lateral, produce ridges containing excretory canals and 
nervous system ; sexes separate. 

Class II — Gordiacea — Hairworms {Gordius, Paragordius). 

Characteristics : Long, slender, and hairlike ; free-living adults in water ; 
larvae usually parasitize aquatic insect larvae (often Mayflies) ; asually 
reach a second host, as beetle or grasshopper, in which development con- 
tinues ; escape to water made by breaking through body wall ; no lateral 
lines present; body cavity hned by distinct peritoneal epithelium derived 
from mesoderm ; eggs discharged into body cavity instead of to outside. 

Class III — Acanthocephala — Spiny-headed worms (Leptorhynchoides, Neo- 
echinorhynchus, Macracanthorhynchus) . 
Characteristics: Protrusible proboscis armed with hooks; alimentary 
canal absent; reproductive sy.stem complex; entirely parasitic, larval 
stage in Arthropods. 



h. w. h. — 7 



88 



NATURAL HISTUllY 



TROCHEUMINTHES 




(1^ 

'Philodina 
^iKSisa. animalcule 



Clccss I 

li^otifera 



(1) 
ChoQXandtus 




OlccSS 31 

Gastrotricboc 



ROLL CALL 



W 



PHYLUM VII — TROCHELMINTHES — Rotifers, Gastrotricha. 

Characteristics : Small, frequently microscopic, identifiable by cilia around 
the mouth region ; about 1300 species. 

Class I — Rotifera — Wheel animalcules (Philodina, Notommata, Trocho- 
sphaera). 
Characteristics : Mostly free-living, inhabiting fresh water ; distinct nerv- 
ous system ; universally characterized by presence of jaws inside pharynx 
(mastax) ; usually a foot. 

Class II — Gastrotricha — (Chaetonotus). 

Char.acteristics : Microscopic organisms reaching maximum length of 
about 0.5 mm. ; animal divided into indistinct head, neck, and body ; oral 
bristles on side of head ; often a forked tail containing cement glands ; 
locomotion by ciliary bands or by long bristles. 



90 



NATURAL HISTORY 



Class I 
Br/ojoa 




'Pec:*tir?atella 
fresh -water hr/oysan 




M0LLU5CpiDEA 

moss aniYnals ana. lamp svjetis 




ejdsrnol viev 




(1) lyTageWania 



Class IE 

BrachiopocCa 




m 

Phoronie 



Class IL 

Phor-onidea 



ROLL CALL 



91 



PHYLUM VIII — MOLLUSCOIDEA — Moss animals and lamp-shells. 

Characteristics : Unsegmented, sessile, typicull}' marine, bilaterally S3'm- 
metrical animals possessing a ridge (lophophore) bearing ciliated tentacles 
which surrounds the mouth ; 5700 species, including fossils. 

Class I — Bryozoa — Moss animals (Electro, Pectinatella, Iletniseptella, Bugula, 
Plumatella). 
Characteristics: Colonial, sessile, free-living animals; mostly marine; 
lophophore usually horseshoe-shaped ; alimentary canal L'-shaped ; divi- 
sion into subclasses depends upon whether anus opens within or without 
lophophore. 

Class II — Brachiopoda — Lamp-shells (Magellania). 

Characteristics : Marine organisms possessing characteristic lophophore ; 
body covered by calcareous, dorso-ventrally arranged bivalve shell, usu- 
ally attached by a stalk (peduncle). 

Class III — Phoronidea — (Phoronis). 

Characteristics : Small, marine, sedentary animals living in tubes ; unseg- 
mented adults are hermaphroditic, possessing a body cavity as well as 
characteristic horseshoe-shaped lophophore; two excretory organs and a 
vascular system. 



92 



NATURAL HISTORY 



Class T 

Arc>2ia]f7r?elicCa 




Polygordlius 



cMass "K 
Cl2aetopocCa 




Nsreis Chaetoptert£5 

c\ccro..^»/'or-m. tube vorm. (^3) 



ANNELIDA 

segmentecC "^orms 




KirucCo 
•■medicinal leech 



Class HL 

Hirudinaa 



Lambricud 

Garthvorm 1 




fhaecolosoTQa 



arrow vorm 



Class sr 



Csrephyrea 



Cla&S"y 

Chaetognatha 



ROLL CALL y , 



PHYLUM I X — ANNELIDA — Segmented worms. 

Characteristics : Segmented animals bearing distinct head, digestive tube, 
coelom, and sometimes nonjointed appendages; frequently supplied with 
chitinous bristles (setae) ; 6500 species. 

Class I — Archiannelida — (Polygordius). 

Characteristics : Marine worms lacking setae or parapodia ; trochophore 
larvae present. 

Class II — Chaetopoda — Clam worms, tube worms, earthworms (Nereis, 
Glycera, Chaetopierus, Lumbricus). 
Characteristics : Members of this class marine, terrestrial, or fresh water ; 
paired setae characteristically arranged in integumentary pits or upon 
parapodia ; further subdivision based upon number of setae present : 
Oligochaeta, a few ; Polychaeta, many. 

Class III — Hirudinea — Leeches (Hirudo, Glossiphonia). 

Characteristics : Hermaphroditic, dorso-ventrally flattened annelids with 
32 body segments, two suckers, one surrounding mouth, the other the 
posterior end ; setae and parapodia absent ; growth of mesenchyniatous 
cells reduces coelom. 

Class IV — Gephyrea — Sipunculid worms (Phascolosoma). 

Characteristics : Non-segmented when adult, without setae or parapodia ; 
characterized by a large coelom and trochophore larvae. 

Class V — Chaetognatha — Arrow worms (Sagitta). 

Characteristics: Small, transparent, marine invertebrates with well- 
developed body cavity, alimentary canal, nervous system, two eyes; 
lobes on sides of mouth armed with bristles which aid in capturing food. 



94 



NATURAL HISTORY 



Class I 

Asteroidea 




Clccss X 
Ophijiroidea 




OphioglypVja 
brittle -star- 



ECHINODERMATA 

starfishes, etc 



m'w 



■'-i'lyfi"'-:.- 




K'#^- Her) 

Arbcxoicx 

sect urcHin 










i\» 



Thj/one. 
sea: - cucuiTzber 



EcVjinarachniuS 
sccncC dCollocr 



Class is: 

Holothuroidea 




Class IE 

Echirzoidea 



l^er^tacrmus 



Class ^ 

Crinoidea 



ROLL CALL 95 



PHYLUM X — ECHINODERMATA — Starfishes, sea-urchins, sea-curumbors. 

Characteristics : Adults radially symmetrical (pentamerous) ; marine ; 

tube-feet, water vascular system, distinct alimentary canal, large body 

cavity usually present ; frequently a spiny skeleton of calcareous plates ; 

larvae bilaterally symmetrical ; 4800 species. 

Class I — Asteroidea — Starfishes (Asterias, Mediaster). 

Characteristics : Typically five rays or arms not marked off from central 
disk ; each ray possessing ventral ambulacral groove through which numer- 
ous tube-feet extend ; gastric pouches and hepatic caeca extend into rays ; 
blunt spines and pedicellariae present; respiration by dermal branchiae. 

Class II — Ophiuroidea — Brittle-stars (Ophiopholis, Ophiothrix, Ophioglypha, 
Ophioderma). 
Characteristics: Typically pentamerous with arms sharply marked off 
from disk ; no ambulacral groove ; hepatic caeca and anal opening lacking. 

Class III — Echinoidea — Sea-urchins, sand-dollars, spatangoids (Arbacia, 
Strong ylocentrotus, Echinarachnius, Spatangus, Moira). 
Characteristics : Typically pentamerous without arms or free rays ; test 
of calcareous plates bears movable spines; i)ediceilariae usually three- 
jawed ; mouth with five conspicuous teeth constituting part of Aristotle's 
lantern. 

Class IV — Holothuroidea — Sea-cucumbers {Holothuria. Thyone, Leptosy- 
napta). 
Characteristics : Long, ovoid, soft-bodied cchinoderms ; tentacles about 
mouth; body wall muscular ; skeleton greatly reduced. 

Class V — Crinoidea — Sea-lilies or feather-stars {Antcdon, Halhromelra, Co- 
rnadinia, Pentacrinus). 
Characteristics : Usually five branched arms, possessing featherlike divi- 
sions (pinnules) ; aboral pole sometimes possessing cirri but more gener- 
ally a stalk for temporary or permanent attachment ; a few modern types, 
most forms known as fossils. 



96 



NATURAL HISTORY 



Class I 

AiTiphineura 



Class I 
GastropocCa 





Class HE 

ScaphopocCa 



1 5cb r2och itoio. 
chiton 



Helix 
Iccnd. snccil 




marine 

Snail 





C5). 

Limccx 



tootlri snocil 



MOLLUSC A 

clams , Snccils, etc 



soctllop 



Class 3Sr 

PslecypocCa 



ra^or-shell Cicom 




(2) 

OCtopLCS 



Class ^ 

Cephalopoda 



ROLL CXLL 97 



PHYLUM XI — MOLLUSCA — Snails, clams, and oysters. 

Characteristics : Unsegmented, bilatorally synunotiical, triijloblastic ani- 
mals bearing a shell, muscular foot, and mantle; four main pairs of nerv- 
ous ganglia ; 70,000 species. 

Class I — Amphineura — Chitons (Chaetopleura, Ischnochiton) . 

Characteristics: Bilaterally symmetrical; shell typically composed of 
eight transverse calcareous plates with many pairs of gill filaments. 

Class II — Gastropoda — Snails, slugs, whelks {Umax, Physa, Helix, Lymnaea, 
Campelotna, Busy con). 
Characteristics : Asymmetrical animals with well-developed head ; spi- 
rally-coiled shell. 

Class III — Scaphopoda — Elephant's-tusk shells (Dentalium, Siphonodenta- 
lium). 
Characteristics: Both shell and mantle tubular; protrusible foot ; rudi- 
mentary head. 

Class IV — Pelecypoda — Clams, mussels, oysters, and scallops {Ensis, Ano- 
donta, Venus, Teredo, Ostrea, Pecten). 
Characteristics: Usually bivalved shells with two-lobed mantle; no 
head ; body laterally compressed ; bilaterally symmetrical. 

Class V — Cephalopoda — Squids, cuttlefishes, octopus, nautilus (Loligo, 
Polypus, Dosidieus). 
Characteristics: Bilaterally symmetrical; with foot divided into siphon 
and arms provided with suckers; well-developed nervous system con- 
centrated in head; mouth possesses strong jaws. 



/.<^ 



V 



98 



NATURAL HISTORY 



ClctSS I 

Cmstacea 




Olci-ss -jn 
Oiiychopbortt 



4 



PecLiculus /^TXi-jh 



Class IS" 

liasecta 



"Po-pilio . 



ciccss"sr 
Aractiiaoidea 



ROLL CALL ^,j 

PHYLUM XII - ARTHROPODA - Lobsters, crabs, spider., millir>odes 
insects. ' * ' 

Characteristics: External evidence of segmentation, body at least beine 
divisible into a well-defined head, thorax, and abdomen; jointed append- 
ages ; chitinous exo-skeleton ; nervous system of ladder f vpo witl, tondcnry 
toward concentration in head region; main longitudinal blood vessel 
with heart dorsal to alimentary canal; coelom reduced; body cavity 
filled with blood (hemocele) ; 640,000 species. 

Class I — Crustacea — Crayfish, crabs, water fleas, barnacles, sowbugs (Cam- 
barus, Callinectes, Gammarus, Asellus, Trior thrus). 
Characteristics: Mostly aquatic; usually bearing gills; with two pairs 
of antennae (feelers) ; chitinous exo-skeleton ; body divided into head, 
thorax, and abdomen ; head and thorax sometimes fused {cephalolhorax) ; 
further subdivision depending largely upon characteristics of carapace. 

Class II — Onychophora — Annelidlike arthropods (Peripatus). 

Characteristics: Tropical, primitive, wormlike tyi)os j)resumably inter- 
mediate between the segmented worms and the arthropods; excretory 
system of annelid type (nephridial) ; respiratory organ resembles tracheae 
of insect group ; external appendages ringed, suggesting segmentation of 
arthropods. 

Class III — Myriapoda — Centipedes and millipedes {Scolopendra, Spirobolus). 
Characteristics : Body relatively long and definitely nietamcric ; one 
pair of antennae ; appendages segmented ; legs similar ; respiratory sys- 
tem of tracheal type ; in millipedes there are two pairs of legs per somit«, 
in centipedes one. 

Class IV — Insecta — Insects, as butterflies, grasshoppers, beetles, bees. 

Characteristics: L^sually possess wings; one pair of antennae; tracheal 
respiratory system ; segmented legs. 
Order 1 — Thysanura — Bristletails, Silverfish (Lepistna, Campodea, Thermobia). 
Characteristics : Wingless arthropods ; primitive ; probably derived from 
wingless ancestors ; 11 abdominal segments; chewing mouth parts; usu- 
ally two or three long, threadlike, segmented caudal appendages; less 
than 20 species in the United States ; no metamorphosis. 
Order 2 — Collembola — Springtails (Archorules). 

Characteristics : Primitive wingless insects with chewing or sucking mouth 
parts; four segmented antennae; usually no tracheae; six abdominal 
segments; a springing organ (furcida) present on ventral side of fourth 
abdominal segment in most species ; no metamorphosis. 
Order 3 — Orthoptera — Grasshoppers, cockroaches, walking sticks {Melanoplus, 
Periplaneta, Diapheromera). 
Characteristics: Members of this order are characterized by two pairs 
of wings (sometimes greatly reduced) ; the fore wings usually thickened. 
sometimes leathery ; hind wings folded fanlike beneath fore wings ; biting 
mouth parts ; gradual or simple metamorphosis. 



100 NATURAL HISTORY 

Order 4 — Isoptera — Termites or white ants {Reticulitermes) . 

Characteristics : Four similar wings lying flat on back when at rest ; 
workers are wingless; chewing mouth parts; abdomen joined directly to 
thorax ; gradual or simple metamorphosis. 

Orders — Neuroptera — Dobson flies, alder flies, lacewings, ant-lions {Corydalis, 
Chrysopa, Myrmeleon). 
Characteristics : Four membranous wings with many veins ; chewing 
mouth parts ; larvae carnivorous ; tracheal gills usually present on aquatic 
larvae; the larvae of the horned Corydalis known as hellgrammites are 
used by fishermen as bait ; complete metamorphosis. 

Order 6 — Ephemerida — Mayflies (Ephemera). 

Characteristics : Mouth parts of adult vestigial ; two pairs of membra- 
nous, more or less triangular, wings ; fore wings larger than hind wings ; 
caudal filaments and cerci very long; aquatic larvae breathe by tracheal 
gills, usually located on either side of abdomen ; adult's span of life short ; 
mouth parts poorly developed, probably making organism incapable of 
taking food; nymph remains one to three years in water; adults moult 
within 24 hours after acquiring wings, therefore called sub-imagos ; gradual 
or simple metamorphosis. 

Order 7 — Odonata — Dragonflies and damsel flies (Macromia, Agrion). 

Characteristics : Chewing mouth parts ; two pairs of membranous veined 
wings; characteristic joint (nodus) on anterior margin of each wing; eyes 
large, compound ; nymphs are aquatic ; gradual or simple metamorphosis. 
When at rest dragonflies hold their wings horizontally and at right angles 
to body, while damsel flies maintain theirs vei-tically. 

Order 8 — Plecoptera — Stone flies (Allocapnia, Taeniopteryx). 

Characteristics : Chewing mouth parts often poorly developed in adults ; 
two pairs of wings; hind wings usually larger and folded beneath fore 
wings ; nymphs aquatic, bearing filamentous tracheal gills ; usually be- 
neath stones in flowing water; gradual or simple metamorphosis. The 
salmon fly, Taeniopteryx pacifica, is a dangerous pest in the State of 
Washington because it destroys buds. 

Order 9 — Corrodentia — Book- and bark-lice (Trodes). 

Characteristics : Either wingless, or two pairs of membranous wings char- 
acterized by a few prominent veins; fore wings larger than hind wings; 
when at rest held over body like sides of a roof; chewing mouth parts; 
gradual metamorphosis. Book-lice often eat paper and bindings of old 
books. 

Order 10 — Mallophaga — Chewing lice or bird-lice (Menopon, Trichodectes). 

Characteristics : Chewing mouth parts ; wings absent ; eyes degenerate ; 
metamorphosis gradual or wanting. Members of this group are ecto- 
parasitic upon hair and scales of birds and mammals. 

Order 11 — Embiidina — Emhiids {Emhia). 

Characteristics : Chewing mouth parts ; wingless or possessing two pairs 
of delicate membranous wings with few veins ; cerci present on two seg- 
ments ; males usually winged, females wingless ; gradual metamorphosis. 
These organisms live under stones, etc., in tunnels formed of silk produced 
in tarsal glands. 



ROLL CALL 101 

Order 12— Thysanoptera — Thrips (Thnps, Franklinella, Crypiolhnps). 

Characteristics: Piercing mouth parts; either wingless or with two pairn 
of long, narrow membranous wings, practically veinless; large, free pro- 
thorax; feet clawless but possessing small protrusible membranous sacs 
for clinging; manj^ parthenogenotic ; gradual metamorphosis. 

Order 13 — Anoplura — Sucking lice {Pediculus, I'hthirins). 

Characteristics: Wingless ectoparasitic lice with piercing and sucking 
mouth parts; eyes poorly developed or absent; parasitic on bodies of 
mammals ; gradual metamorphosis. At least two species, the head louse 
and crab louse, occur on man. 

Order 14 — Hemiptera — True bugs {Artocorixa, Lethocercus). 

Characteristics : Either wingless, or with two })airs of wings ; in such cases 
fore wings are thickened at base ; mouth parts adapted for piercing and 
sucking; gradual or simple metamorphosis. Members of this group con- 
tain many interesting and sometimes economically important forms. The 
water-boatmen (Corixidae) have long, flat, fringed metathoracic legs which 
are adapted for swimming. These peculiar forms carry a film of air about 
body when under w^ater. The leaf bugs (Xeridae) are frequently numer- 
ous and injurious to plants. Bedbugs (Cimicidae) have been accused of 
transmitting various diseases. The cabbage bug does damage to garden 
vegetables. 

Order 15 — Homoptera — Cicadas, aphids, leaf-hoppers, and scales {Euscclis, 
Empoasca, Rhopalosiphum) . 
Characteristics : Mouth parts adapted for piercing and sucking ; two pairs 
of wings of uniform thickness held over back like sides of a roof. The cica- 
das (Cicadidae) are better known as the "seventeen-year locust." Plant- 
lice (Aphididae) are mostly small green insects that suck juices from 
plants and have a gradual metamorphosis. 

Order 16 — Dermaptera — Earwigs (Anisolabis, Labia). 

Characteristics : Either wingless, or possessing one or two pairs of wings ; 
in such cases fore wings are small and leathery, meeting in straight line 
along back; chewing mouth parts ; gradual metamorphosis. Earwigs are 
nocturnal and feed principally upon vegetation. 

Order 17 — Coleoptera — Beetles and weevils {Hydrous, Dytiscits, Photinus, 
Anthonomus). 
Characteristics : Either wingless or with two pairs of wings, fore wings 
being hard and sheathlike {elytra); hind wings membranous and are 
folded two ways under elytra; large movable prothorax; chewing mouth 
parts; complete metamorphosis. Many forms are found in this group. 
as the tiger beetles, fireflies, click beetles, whirligig, ladybird, and leaf 
beetles. 

Order 18 — Strepsiptera — Stylopeds {Xenos). 

Characteristics: Mouth parts reduced or wanting; nutrition by absorp- 
tion; males possessing club-shaped fore wings and large membranous 
hind wings ; females wingless and legless ; life cycle complex ; para.sitic on 
bees, wasps, and homopterous bugs. 



102 NATURAL HISTORY 

Order 19 — Mecoptera — Scorpion-flies {Panorpa, Bittacus). 

Characteristics : Members of this group are wingless or characterized by 
two pairs of long membranous wings containing many veins; head pro- 
longed into beak; antennae long and slender; mouth parts adapted for 
chewing ; males with olasping-organ on caudal extremity resembling sting 
of a scorpion ; metamorphosis complete. 

Order 20 — Trichoptera — Caddis flies {Phryganea, Molanna). 

Characteristics : Adults with vestigial mouth parts ; two pairs of mem- 
branous wings obscurely colored by long silky hairs and narrow scales; 
antennae long and slender; metamorphosis complete; larvae and pupae 
aquatic, constructing portable cases of sand grains or vegetable debris 
fastened together with silk from modified salivary glands. 

Order 21 — Lepidoptera — Butterflies and moths {Tinea, Alsophila, Papilio). 

Characteristics : Wingless, or with two pairs of membranous wings cov- 
ered with overlapping scales; sucking mouth parts coiled beneath head 
consist of two maxillae fastened to form a tube; metamorphosis com- 
plete ; larvae known as caterpillars ; many species known. 

Order 22 — Diptera — Flies and mosquitoes (Tipula, Culex, Prosimulium, Musca, 
Drosophila). 
Characteristics : One pair of membranous fore wings on mesothorax, or 
wingless ; knobbed threads (halteres) on metathorax represents hind wings ; 
mouth adapted for piercing and sucking, forming proboscis ; larvae known 
as maggots ; complete metamorphosis. 

Order 23 — Siphonaptera — Fleas (Ctenocephalus, Pulex). 

Characteristics : Wingless insects with laterally compressed body ; head 
small ; no compound eyes ; mouth adapted for piercing and sucking, legs 
for leaping; metamorphosis complete; ectoparasites of mammals and 
more rarely birds. 

Order 24 — Hymenoptera — Saw flies, ichneumon flies, ants, wasps, and bees 
(Cladius, Ophion, Formica, Vespa, Apis). 
Characteristics : Wingless or with two pairs of membranous wings ; fore 
wings usually larger ; venation reduced ; wings held together on each side 
by hooks (hamuli); mouth parts adapted for chewing or sucking; first 
abdominal segment fused with thorax ; complete metamorphosis. 

Class V — Arachnoidea — Spiders, scorpions, ticks, mites, and king crabs 
{Caddo, Lycosa, Phalangium, Buthus, Argas, Sarcoptes, Limulus). 
Characteristics : No antennae nor true jaws ; two of six pairs of jointed 
appendages modified for mouth parts; respiration by lung-books or 
tracheae; first pair of appendages usually contain poison glands, second 
pair used as jaws ; terminal portions as sensory organs ; body usually 
divided into anterior cephalothorax and posterior abdomen ; former bears 
four pairs of legs for locomotion. 



THE ANIMAL KINGDOM > 



KM 



Phvllm 



Chordata 



Arthropoda 



Mollusca 
Echinodermata 

Annelida (Annulata) 
Molluscoidea 
Platyhelminthes 
Nemathelminthes 

Troehelmi n thes 
Coelenterata 

Porifera 
Protozoa 



Claj; 



Mammalia 

Aves 

Reptilia 

Amphibia 
Pisces 
Miiior 
Cl asses 



Onychophora 
Crustacea 

Myriapoda 

Insecta 

Arachnoidea 



Examples 



Kmtimatek 

iNl-MMEU (IK I.IVIM. 
.Si'EciEM DkhciiiiiEU 



VERlEliUATES 

Man, cat, horse, bat, whale 
liirds, fowls 

Turtles, snakes, lizards, alli- 
gators 
I'rofis, toads, salamanders 
I'ishos 

Tunicates, Balanoglossus, etc. 
Total Chordata 

INVERTEBRATES 



Crayfish, crabs, water fleas, 

barnacles, sowliugs 
Centipedes, millipedes, etc. 
All true insects 
Spiders, scorpions, ticks, 

mites, and king crabs 

Total .\rthropoda 

Snails, slugs, clams, oysters 

Starfish, sand dollar, sea- 
urchin 

Earthworm, leeches 

Bryozoa, Ijrachiopods 

P'latworms, flukes, tapeworms 

Roundworms, Trichinclla, 
Filaria 

Rotifers, wheel animalcules 

Jelly-fishes, coral animals. 
Hydra 

Sponges 

Ameba, Paramecium, 

Euglena, malarial organ- 
isms, trypanosomes 

Grand total 



:{.7.')() 
l.l.."j(t() 

•4.000 

1.7.">0 

lIl.jOO 

1,500 



70 

20,000 

2,430 

625,000 

27.500 



38.000 



fi75,000 

S0.(JO0 

5,000 
5,000 
2,5(X) 
G.500 

.3.500 
1.500 

5.000 
3.000 



15,000 



S40,000 



' Modified from Metf-alf and Flint, Destmrtirp and Useful Insects. By pprmis.xjon r)f the McOrnw- 
Hill Book Company, publishers. The discrepancies between this table and the tt'Xt illusirato the 
pragmatic nature of taxonomy. 



H. W. H. — 8 



104 



NATURAL HISTORY 



Sub -phylum I 

HEKIC«ORT>ATA 
half - CL ' cViorcC 



Sub • pliylum H 

Urockorbata 

chor*<jC - in- t<xil 




CI) 
Tunicate. 



CI.) 




sute-pViylvcm, uc 

CEPHALOCKORDOTA 

cViorcC-in- Vj«acC 




^ 



(1^ ri'^^i 

Arophioxus ' 
Iccnc-elet 



ammals '*\/it*h a -notocVjorcC 



(A) SUPERCLASS AGNATHA 



(c) Superclass tetrapoda 




(ii fossil Ostracoderm 

'Pbsrichthys 





(2 ) Cyclostoma.to. 



^etronwjjon. . lamprey 

CB) SUPERCLASS PI5CE6 







(1) ^ 

A-mphibia 
frog- 



(3) 

Aves 
bird 




"ReptiLia 
turtle 




sub-phylura IS" 

VERTEBRATA 

'->vit/Vi "toccc-Vctoones 



"Mammalia 



ROLL CALL jqs 



PHYLUM XIII — CHORD ATA — Animals with notochord. 

Characteristics: All possess a dorsal supporting rod or notochord and 
pharyngeal gill clefts at some stage in life cycle; tubular nerve cord 
dorsal to digestive tract ; 36,000 species. 

Sub-Phylum I — Hemichordata — (Balanoglossus). 

Characteristics : Wormlike marine oiganisms of doubtful relationship that 
burrow in sand and resemble the larval echinoderms in development ; head- 
end with proboscis and collar; with or without a notochord. 

Sub-Phylum II — Urochordata — Tunicates and ascidians. 

Characteristics : Marine organisms with saclike covering {tunic) ; larvae 
resemble tadpoles, possessing notochord in tail; gill slits and endostyle 
present in pharynx. 

Sub- Phylum III — Cephalochordata — Lancelots (Amphioxus). 

Characteristics : Segmented primitive chordates, burrowing in sand ; lat- 
erally compressed ; notochord extending from anterior tip to tail. 

Sub-Phylum IV — Vertebrata (or Craniata) — Vertebrates. 

Characteristics : Animals with definite head, sense organs, closed circula- 
tory system, and axial notochord at some period in life cycle; skull and 
vertebral column present either in cartilaginous or bony stage. 

Super-Class A — Agnatha — Fossil, armored Ostracoderms, lampreys and hag- 
fishes (Cyclostomata). Primitive fishlike forms (Pterichthys, Petromy- 
zon). 
Characteristics: Animals w'ithout jaws; sucking mouth and primitive 
brain present. 

Super-Class B — Pisces — True fishes. 

Characteristics : Organisms with true jaws ; typically scaled ; charac- 
teristically aquatic; appendages developed into fins; two-chambered 
heart. 



106 



NATURAL HISTORY 



Clocss I 

Ela5mobranchn 



Class IE 
Holocepholi 




(1^ 





Chimaera 
spook fislT. 



(B) Superclass PISCES 

FISHES PROPER. 




1£> 

Protopterus 

lungfish 



Class 12: 



9^ 

'Pe^rccc 



class "JT 

Tsleostei 



l\OLL CALL jy^ 



Class I — Elasmobranchii — Gristle-fishes {Sgualus, Raia). 

Characteristics: Cold-blooded fishlike vertebrates witli jaws; charac- 
terized by a cartilaginous skeleton, i)(>rsistent notochord and placoid scales; 
upper jaw suspended to ci-aniuin indirectly by means of ligaments and 
cartilages (hyostylic). 

Class II — Holocephali -^ Elephant-fishes (Chimaera). 

Characteristics : Immovable upper jaw fused with cranium (autostyiic) 
resembling higher forms; gill slits covered by flap (operculum); tail 
heterocercal. 

Class III — Ganoidei — Enamel-scaled fishes (Acipenser, Lepisosteus, Polyp- 
terus). 
Characteristics : More or less armored fish ; remnants of group dominant 
in Devonian seas; degenerating spiral valve in intestine associated with 
presence of pyloric caeca; scales usually rhomboidal, fitting together 
rather than overlapping; dorsal fin usually close to caudal fin. 

Class IV — Dipnoi — Lung-fishes (Neoceratodus, Lepidosiren, Protopterus). 

Characteristics: Semitropical fishes, passing dry season by aestivating in 
slimy cocoon ; during period of active life use gills, and while aestivating 
breathe air, the modified swim bladder acting as a lung; cycloid scales; 
auricle of heart partially divided. 

Class V — Teleostei — Bony fishes (Ctenolabriis, Perca, Gadus, Microptcrtis). 
Characteristics : Bony fishes, breathing primarily by gills ; well-develoiM-d 
operculate bones, cycloid or ctenoid scales ; tail homocercal. These fishes 
constitute about 90 per cent of all known varieties. 



108 



NATURAL HISTORY 



E 



OrcCe^r- (i) 






OrdiQr (2") 

jg^css amphibia 



Rftstorations 
Steg'ooepViali 




(1"^ 

Cccecilicc 
"blincC" ^vo^mUke 
amphibian. 



(C)5icperclass TE 
CLASS I AMPH 



'RAPODA 

IBIA 




(1^ 

Triturus 
spottccC incvt 




Necturzxs 




Order (3) 

UrodLela . . . ., 
gtnpbibitt wttn taits 



OncCer- (4-) 

Anurcc 

taillC96 amphibia 



ROLL CALL ,„y 



Super-Class C — Tetrapoda — Four-footed vertebrates. 

Characteristics : Well-defined limbs witli hands and feet typically con- 
structed on plan of five digits; stapes or coluniolla present in ear; Rirdles 
adapted to bear weight on land; body divisible into neck and trunk, tail 
present. 

Class I — Amphibia — Frogs and salamander.'?. 

Characteristics: Cold-blooded, naked vertebrates undergoing a meta- 
morphosis ; usually with five-fingered limbs (pentadactylous) ; young 
u.sually aquatic, breathing by gills; adults using lungs and skin, u-suallj' 
air breathers. 
Order 1 — Stegoccphalia — Extinct fossil amphibians (Erynps, Loxomma). 

Ch.^racteristics : Fossil forms resembling amphibia, flourishing in car- 
boniferous age ; probably earliest four-footed air breathers. 
Order 2 — Apoda — Legless amphibia (Herpeles, Siphonops, Caecilia). 

Characteristics : Small, tropical, wormlike, often blind amphibia, burrow- 
ing in ground. 
Order 3 — Urodela — Salamanders {Desmognathus, Necturus, Cryptobranchus, 
Triturus). 
Characteristics: Tadpole-like tail retained throughout life; some never 
emerge from water; a few retain external gills in adult stage. 
Order 4 — Anura — Frogs and toads {Rana, Bufo, Ilyla). 

Characteristics : Tailless upon completing their metamorphosis ; capable 
of singing ; characterized by the possession of movable eyelids. 



no 



NATURAL HISTORY 



OrcCeJr, 1 , ^. 

RViy n cho ctepnou loc 

'tJhe. old, t-imer-^'' 




Spherzodon 



OrcL©3~ 2 • 

Cro<iociilicc 

Crocodilea . aUigators 




Alligator 



Soft iheileat turtle 




(C)5LqDercla55 TETRAPODA 
CLA5S I PEPTIU A 



"i5o>: turtle^ 



OrcCer -3 

Chelonia 

turtles, tortoises 







^ 'osoxers 
fish -like reptile^ 




sub ordter Soci^ria 
lixccr-cCs 



Plesiosaurs 





Pberodoc'tyls 



./(2) -^^.^^.ffla^ (4) 

'' sub order Serper^teS Hiriosaurs 
SriccKe.S ^lant reptiles 




Ordei^ 4r 

5c|uamata 
snokss , li3ards 



Orders 5-8 fossil rejjtiles 
Ichthyosouria ,Plesio5auria 
Ptcrc?ctactylia,T)inoscturia 



UOLL CALL ijj 



Class II — Reptilia — Turtles, snakes, alligators, and lizards. 

Characteristics: Cold-blooded; usually covered with scales and fre- 
quently bony plates ; air breathers. 

Order 1 — Rhynchocephalia — "The old-timers," Sphenodon. 

Characteristics : Biconcave vertebrae often containing remnants of noto- 
chord; quadrate bone immovable; parietal eye present. This group i.« 
represented by one genus of lizards, Sphenodon, found only in New Zea- 
land. 

Order 2 — Crocodilia — Crocodiles and alligators {Crocodiliis, Alligator). 

Characteristics : Anterior appendages bearing five digits, jiosterior four 
with trace of fifth ; longitudinal slit constitutes cloacal opening; vertebrae 
procoelous. 

Order 3 — Chelonia — Turtles and tortoises (Amyda, Eretmochelye, Terrapene, 
Testudo, Chelonia). 
Characteristics : Body surrounded by bony case forming a carapace and 
plastron; toothless jaws ; immovable quadrate bone; appendages typi- 
cally with five digits. 

Order 4 — Squamata — Snakes and lizards (Phrynosoma, Heloderma, Tham- 
nophis). 
Characteristics: Usually with horny epidermal scales or plates; movable 
quadrate bone; vertebrae usually procoelous; ril)s with single heads. 
This order is usually subdivided into two sub-orders: lizards (Sauria) ; 
and snakes (Serpentes). 

Orders 5-8 — /)z/;o.s<7;/m — Fossil reptiles (Ichthyosaurs, Plesiosaurs, Pterodac- 
tyls, Dinosaurs). 

In these groups belong such forms as the fishlike reptiles (Ichthyosaurs) ; 
the long-necked reptiles (Plesiosaurs) ; the flying reptiles (Pterodactyls) ; 
and the giant reptiles (Dinosaurs). 



112 



NATURAL HISTORY 







Subcbss A - Arcbaeomithes 
r| fossil reptile-like "bircCs 

I 



SUPERCLASS TETRAPO"DA 

ClassI AVE5 BIRDS 









Kestserornithifbrmes ^, 
^5sil toothe^blrasl 

Aptery^iforme? 
« Ca5i:arii|brTOes Kivi^^ 

^Caseovarie^ ^ Ciconiifomes 

C)Icbtbxor^^i7orm<25 ^ /« stork -like bircfs 







Grui formes 
rails at2ct coots 







(10) 

cViarBucCrji^nTMs 
glover, 5nipi« ,^115 



11^ ^ . ^ 

m.^s??^ Cuculi formes 

stratHorjiformes |f^^ M-^WxV Talcomfl^nes 
Afncan oitrich jV ]j col^'mbilbrmcs falcon-like-binis 
(-r) <?4rV;;^V-- l-oons and Grcbas /^ 

i)moTnitbi(t>rmes ^"^^W ^^^'^S^l ^^^^ -"^ssi^*^ 
Moots ^-r-'^'^/ j'^^'^,.// Coraciiformas 

extinct :^^/ <^^f< — ^'^ 

(8) (^^^ ^ Gcclhformss 





=^ elep hant birds aibatrossa.s .petrels 



RheifoT^m©© . 
American ostrioh 



Subclass D -Neorrzitbes 




(2/) 

fixsseriformes 
percViing- birds 



HOI.L CALL ,lj 

Class III — Aves — Birds. 

Characteristics: Typically featliered and toothless; \varm-l)Ioo(lo(l. 

Subclass A — Archaeornithes — Fossil birds (Archaeopteryx). 

Characteristics: Ancient re[)tilelike fossil birds; only three specimens of 
a single genus (Archaeopteryx) are known. 

Subclass B — Neornithes — Recent birds. 

Characteristics: Mostly composed of birds which are represented by 
living forms; 21 orders. 
Order 1 — Hesperornithiformes — (Hesperornis). 

Characteristics : Fossil, toothed birds from America ; teetli set in a groove. 
Order 2 — Ichthyornithiformes — {I chthyornis) . 

Characteristics : Fossil, toothed birds from America, whose teeth are set 
in sockets. 
Order 3 — Struthioniformes — Ostriches (Stridhio). 

Characteristics : Naked head, neck, and legs ; flightless, terrestrial forms ; 
feet with two toes; no keel on breastbone {sternum). 
Order 4 — Rheiformes — Rheas (Rhea). 

Characteristics : Distinguished from preceding order by a partially feath- 
ered head and neck; flightless terrestrial birds, with three-toed feet; 
feathers without aftershaft. 
Order 5 — Casuariiformes — Cassowaries and emus (Dromalus). 

Characteristics: Terrestrial, flightless birds, possessing small wings; 
feathers with large aftershaft. 
Order 6 — Crypturiformes — Tinamous (Rhynchotus) . 

Characteristics : Flying, terrestrial birds, with a short tail ; no pygostyle. 
Order 7 — Dinornithiformes — Moas (Palapteryx). 

Characteristics : Recently extinct, flightless, terrestrial birds, with large 
hind limbs ; wing bones absent. 
Order 8 — Aepyornithiformes — Elephant birds (Aepyornis). 

Characteristics: Extinct terrestrial flightless birds with large hind limbs; 
small sternum and wings ; large eggs. 
Order 9 — Apterygiformes — Kiwis (Apteryx). 

Characteristics: Small flightless terrestrial birds; hairlike feathers with- 
out aftershaft. 
Order 10 — Sphenisciform.es — Penguins (Eudyptes). 

Characteristics: Marine antarctic birds, incapable of flight, with small 
scalelike feathers; wings modified as paddles for swimming. 
Order 11 — Colymbiformes — Loons and grebes (Gavia, Podiceps). 

Characteristics : Aquatic birds with feet far back with webbed or lobed toes. 
Order 12 — Procellariiformes — Albatrosses and petrels (Diomedea, Hydrobates). 
Characteristics : Marine birds with great powers of flight ; webbed toes ; 
bill sheath of several pieces. 
Order 13 — Ciconiiformes — Storks, birds, pelicans, cormorants, snake-birds, 
herons, ibises, and flamingos (Phalacrocorax, Ardea, Phoetncoptcru.f). 
Characteristics: Long-legged aquatic marsh birds with feet adapted for 
wading. 



114 NATUllAL lilSTORY 



Order 14 — Anseriformes — Swans, geese, and ducks (Mergus, Anas, Cygnus). 
Characteristics : Aquatic birds whose beak is covered by soft sensitive 
membrane edged with horny lamellae. 
Order 15 — Falconiformes — Falcons, vultures, eagles, hawks, and secretary-birds 
{Cathartes, Gymnogyps, Sagittarius, Falco). 
Characteristics : Carnivorous birds with curved, hooked beak ; feet 
adapted for perching and provided with sharp, strong claws. 
Order 16 — GalUformes — Tui'keys, fowls, quails, and pheasants ; also the 
hoactzin (Meleagris, Colinus, Bonasa). 
Characteristics : Arboreal or terrestrial birds ; feet adapted for perching. 
Order 17 — Gruiform.es — Rails and cranes {Rallus, Gallinula, Fulica). 

Characteristics : Mostly marsh birds. 
Order 18 — Charadriiform.es — Plovers, snipes, gulls, terns, auks, and pigeons 
{Jacana, Larus, Rhynchops). 
Characteristics : Marine, arboreal, or terrestrial forms. 
Order 19 — Cuculiformes — Cuckoos and parrots {Conuropsis, Coccyzus). 

Characteristics : Arboreal birds, first and fourth toes directed backwards ; 
the latter may be reversible. 
Order 20 — Coraciiformes — Kingfishers, owls, hummingbirds, swifts, and wood- 
peckers (Streptoceryle, Antrostomus) . 
Characteristics : Tree-inhabiting forms with short legs. 
Order 21 — Passeriformes — Perching birds (Passer, Sayornis, Tyrannus). 

Characteristics : More than half of all known birds belong in this order. 
In America representatives of 25 families are found. A few of these are 
the flycatchers, larks, thrushes, thrashers, wrens, warblers, swallows, 
shrikes, nuthatches, crows, orioles, finches, and creepers. 



ROLL CALL ,,- 

Class IV — Mammalia — Mammals. 

Characteristics: Members of this class are readily distiiiKuisl)0(l by a 
covering of hair at some time in their existence; the females pos.seKs 
mammary glands which secret(> milk for nourishment of young. 

Subclass A — Prototheria — Monotremes {Echidna and Ornithorhynchus). 
Characteristics: Egg-laying mammals; in case of Ecliidim the egg is 
placed in a temporary pouch and incubated until hatched. 

Subclass B — Metatheria — Marsupials {Didelphys, Petrogale, Macropus). 
Characteristics : Carry young in marsupium or pouch ; allantoic placenta 
typically absent. 

Subclass C — Eutheria — Viviparous mammals. 

Characteristics : Bring forth their young alive ; young never carried in 
pouch ; nourished before birth by placenta. 
section a — unguiculata — Clawed mammals. 
Order 1 — Insectivora — Insect-eaters, moles, and European hedgehogs. 

Characteristics : Small terrestrial clawed mammals with typically planti- 
grade feet ; molar teeth enameled, rooted, and tuberculate. 
Order 2 — Dermaptera — Flying lemurs. 

Characteristics: Members of this group resemble the insectivores in the 
structure of the skull and the canine teeth ; only two genera are known, 
which inhabit the forests of Malaysia and the Philippines. 
Order S — Chiroptera — Insectivorous bats, fruit-bats, and blood-sucking vam- 
pires. 
Characteristics : Mammals with claws whose fore limbs are modified for 
flight. 
Order 4 — Carnivora — Flesh-eating mammals, hyenas, raccoons, dogs, cats, 
weasels, bears, sea-lions, seals, and walruses. « 

Characteristics : Carnivorous mammals with claws and large projecting 
canine teeth; incisors small; premolars adapted for flesh-cutting. 
Order 5 — Rodentia — Gnawing animals, hares, rats, mice, squirrels, beavers, 
porcupines, guinea pigs. 
Characteristics : Members of this group are usually separated into two 
suborders depending upon the possession of one or two pairs of incisors 
in upper jaw. 
Order 6 — Edentata — So-called toothless mammals, three-toed sloth, armadillo, 
and pangolin. 
Characteristics: Clawed mammals; teeth entirely absent or mi.-^sing 
from anterior part of jaw ; teeth usually without enamel ; tongue often 
long and protractile. 
section b — primates. 

Order 7 — Primates — M&mmaAs with nails; tarsiers, lemurs, monkeys, apes, 
man. 
Characteristics: Toe or thumb usually is opposable to other digits; 
dentition rather primitive ; eye orbits directed forward ; posture usujilly 
semierect. 



116 



NATURAL HISTORY 



Subclass A PROTOTHERIA 
MONOTREMES 

®gig-layin^ mamnrzals 




OrnitlQorbyr2c"bu4 
cUxckbill 



SubcktssB NETATHEQIA 

HAR5(JP)AL5 

mammals >vitl3 

torOQgt pOLCCVx 



Macropas 
l<ocng"a.-roo 



(C) 5uperda55TETRAP0DA 

Cla$$ 32^ MAMMALIA. 



Section a 

UNGUICULATA 

clawea mammals 



SubclassC EUTHERIA 

viviparous mamrcKxis 





Cccmivora 



Order 1 . Tnolss.e.tc. 

Insectivora 




S|>^ 




OrcCai- v5 

RocCent-icc 

gnaviog mammals 



Dermaptera 

flying ]emtxi~5 




OroCer 6 
Edentata 



OrcCejT 8 

Artiodoctyla 

even- toed. \^ 



Section C/ 

UNGULATA 

hoof«gcC mammali 





M^ 



OrcLai- 9 ' 

PerissododMct 
octd-toedL "^ 



OroCer lO 
Probosrcixfea 

trttnk ondC tusl<S 




ordterll secccovs 
Siren ice 




ROLL CALL jj- 



SECTION c — UNGULATA — Hoofed mammals. 

Order 8 — Artiodactyla — Even-toed ungulates; hippopotamus, camel, deer, 
moose, domestic cattle, giraflfe. 
Characteristics; An even number of digits, axis of symmetry passing 
between digits three and four. 
Order 9 — Perissodactyla — Odd-toed ungulates, horse, zebra, tapir, rhinoceros. 
Characteristics : An uneven number of digits, axis of symmetry passing 
through digit three 
Order 10 — Proboscidea — Elephants. 

Characteristics : Ungulates characterized by long, prehensile proboscis ; 
incisors developed to form tusks ; broad molars. 
Order 11 — Sirenia — Sea-cows, dugong, manatee. 

Characteristics: Aquatic ungulate-type Eutheria; fore limbs finlike ; hind 
limbs absent ; tail with horizontal fin. 
Order 12 — Hyracoidea — Hyrax and coneys. 

Characteristics : Small rodent-like mammals with reduced tail and short 
ears ; four digits on fore limbs ; three digits on hind limbs. 
section d — cetacea — Whales and dolphins. 

Characteristics : Aquatic mammals ; probably derived from the Ungui- 
culata or Ungulata. 
Order 13 — Odontoceti — Toothed whales, dolphin, porpoise, grampus. 

Characteristics : Cetacea with teeth (at least on lower jaw) ; no whale- 
bone. 
Order 14 — Mystacoceii — Whalebone whales, fin whale, right whale. 

Characteristics: Cetacea without teeth in adult; mouth provided witli 
plates of whalebone. 



118 NATURAL HISTORY 

GLOSSARY OF TERMS OCCURRING IN ROLL CALL 

Abdomen — the posterior region of the body, behind the thorax of an insect ; the 
region of the body below the chest in man. 

Aestivating — passing the summer in a torpor. 

Aftershaft — an accessory plume arising from the posterior side of the shaft of 
the feathers of many birds. 

Alimentary canal — food tube of animal, beginning with mouth and ending with 

anus. 
Allantoic — pertaining to a respiratory sac which in early fetal life grows out from 

the hind-gut of an embryo. 

Ambulacral groove — groove in which tube-feet are located. 

Antennae — paired appendages, which are sensory in function, on the head of an 

insect or crustacean. 
Antheridium — organ or receptacle in which male sex cells of ferns are produced. 
Anus — posterior opening of alimentary canal. 

Appendage — an organ or part attached to a body, as a leg, arm, fin, or tail. 
Arboreal — pertaining to forms frequenting trees. 

Archegonium — a female organ in which the young plant begins development. 
Aristotle's lantern — masticating apparatus of sea-urchin. 
Ascomycetes — sac fungi. 

Ascospore — one of a set of spores contained in a special sac or ascus. 
Ascus — a membranous spore sac of fungi. 
Asexual — having no sex. 

Axial — pertaining to the fundamental central line of a structure. 
Basidiospore — a spore formed on a basidium. 

Basidium — the spore-producing organ of certain of the higher fungi. 
Bilaterally symmetrical — having two symmetrical sides about an axis. 
Bill sheath — protective covering for bill. 
Bivalve — consisting of two shells or valves. 
Body cavity — space in which the viscera lie. 
Branchiae — gills. 
Calcareous — containing lime or calcium, chalky. 

Canine tooth — a pointed tooth situated between an incisor and a bicuspid or 
premolar tooth. 

Carapace — a bony or chitinous case covering an animal's back, as in the crayfish. 

Carotin — yellow pigment of plants ; associated with chlorophyll and xantho- 
phyll. 

Carpel — a pistil, or one of the members composing a compound pistil or seed- 
vessel. 

Cartilaginous — gristly substance forming part of the skeleton. 

Caudal — of, or pertaining to, the tail. 

Cerci — bristlelike structures. 

Chitin — a carbohydrate derivative forming the skeletal substance in arthropods. 

Chlorophyll — green coloring matter found in plants and some animals. 

Chloroplasts — small bodies of protoplasm containing chlorophyll. 

Chromosome — a deeply staining body in the nucleus of a cell, supposed to carry 

the determiners of hereditary characters. 
Cirri — slender extensions found on bodies and appendages of many forms, 

which are used for various functions. 



HULL CALL Hy 

Clasping organ — specialized holdfast structure of certain males used in conula- 

tion. ' 

Coelenteron — internal cavity of a coelenterate, which servos as a diKcstivc 
tract as well as body cavity. 

Coelom — body cavity. 

Columella — rodhke bone of middle ear of anura formed from hyomandihular 

bone. 

Compound eye — made up of several simple eyes. 

Cotyledon — embryonic leaf, in a seed. 

Ctenoid scales — scales with a comblike or serrate margin. 

Cuticle — an outer layer of the skin. 

Cycloid scales — scales with evenly curved free border. 

Cytoplasm — the living substance of the cell outside of the nucleus and inside 
the cell membrane. 

Deciduous — falling off at maturity. 

Dentition — number, arrangement, and kind of teeth. 

Diaphragm — (Bot.) a septum or membranous layer. 

Dicotyledon — a plant that bears seeds having two cotyledons. 

Digits — terminal divisions of limb in any vertebrate above fishes. 

Diploblastic — having two distinct germ layers. 

Direct development — no metamorphosis, i.e., the young when hatched closely 
resemble adult except for size. 

Dorsal — pertaining to the back or top side of (as of a leaf). 

Dorsoventral — pertaining to structures which extend from dorsal to ventral 
side. 

Ectoderm — the outer embryonic layer in a multicellular animal. 

Ectoparasite — a parasite that lives on the exterior of an organism. 

Elytra — the anterior wings of beetles, hard and caselikc. 

Embryo sac — the megaspore in plants. 

Endoparasite — a parasite which lives within the body of its host. 

Endostyle — ciliated groove whose cells secrete mucus. Foimd in urochordate,s 

and cephalochordates. 
Epithelium — cellular tissue covering a free surface or lining a tube or cavity. 
Excretory — pertaining to organs of elimination. 
Exo-skeleton — an outside skeleton such as the shell of a lobster. 
Fibrovascular bundles — collections of tubular cells, supported by woody cells, 

which conduct fluids in plants. 
Filamentous — composed of long, threadlike structures. 
Flagella — threadlike projections of cells, which are used for locomotion. 
Flame cell — the terminal cells of l)ranches of excretory system in flatwornis, 

with cavity continuous with lumen of duct, and containing a ciliuni or l)uncli 

of cilia, the motions of which give a flickering appearance similar to that of 

a flame. 
Foot — thick muscular locomotor organ of molluscs. 
Furcula — a forked process or structure. 
Gamete — a mature sex cell. 
Gametophyte — a stage in the life history of a moss or fern in which sex cells 

are produced. 
Ganglion — a group of nerve cells situated outside of the brain or spinal .•oluinn. 
Gastric — pertaining to or in region of stomach. 
H. w. H. — 9 



120 NATURAL HISTORY 

Gastrovascular — serving both digestive and circulatory purposes. 

Germ cell — sex cell. 

Gill cleft — a branchial opening formed on the side of the pharynx. 

Gill filaments — the soft filamentous structures on the respiratory organs (gills) 
of aquatic animals. 

Gland — an organ which secretes material to be used in, or excreted from, the 

body. 
Halteres — a pair of small capitate bodies representing rudimentary wings in 

flies, used as balancers. 

Haploid — having the number of chromosomes characteristic of mature germ- 
cells for the organism in question. 

Hemocoele — an expanded portion of the blood system which takes the place of 
a true coelom. 

Hepatic caecum — blind pouch or diverticulum of or in region of liver. 

Hermaphroditic — pertaining to an organism with both male and female repro- 
ductive organs. 

Heterocercal — having vertebral column terminating in upper lobe of fin, which 
is usually larger than the lower. 

Homocercal — with equal or nearly equal lobes, and axis ending near middle of 
base. 

Hypha — one of the filaments composing the mycelium of a fungus. 

Incisors — front chisel-like teeth of either jaw. 

Incubate — ■ to keep warm and under other favorable conditions for hatching. 

Indirect development — undergoing metamorphosis, i.e., showing a decided change 
in form and appearance from time of hatching until maturity. 

Integument — a covering or protective layer; skin. 

Keel — ridgelike process. 

Lamellae — thin platelike structures. 

Larvae — young stages in the development of some forms of animals, which be- 
come self-sustaining but which do not have the characteristics marking adults. 

Lateral line — longitudinal line at each side of body of certain aquatic animals 
marking position of sensory cells. 

Laterally compressed — narrow from side to side. 

Ligament — a band of connective tissue binding one bone to another. 

Lobate — divided into lobes. 

Lophophore — ridge bearing tentacles. 

Lung-books — respiratory organs formed like a purse with numerous compart- 
ments or a book with edges of leaves exposed. 

Mammary glands — milk-secreting glands. 

Mantle — the soft outer fold of skin in molluscs which secretes the outer shell. 

Medusoid — like a jellyfish or medusa. 

Megasporangium — a macrospore-producing sporangium in plants. 

Megaspore — larger spore of heterosporous plants, regarded as female; embryo- 
sac cell of seed plant. 

Membranous — resembling or consisting of a membrane ; pliable and semi- 
transparent. 

Mesenchymatous — pertaining to mass of tissue intermediate between ectoderm 

and endoderm, derived from mesoderm. 
Mesenteries — peritoneal folds serving as a bridge for blood vessels and for 

holding organs to body wall. 
Mesoderm — the middle layer of tissue in a young animal embryo. 



ROLL CALL ,o, 

Mesoglea — an intermediate non-cellular layer in sponges and coeleiiterate.s. 

Metamorphosis — change in form or structure of an animal in its devclotimerif 

from embryo to adult. 
Gradual or simple metamorphosis — young resemble adults at hatcliing cxccDt 

for absence of wmgs or color, shape, and structure of some appendages ' 
Complete metamorphosis — young differ from adults in appearance habitat 

etc., and undergo several changes in form such as larvae, pupae, and adult. ' 
Metathorax — posterior segment of insect's thorax. 
Molars — grinding teeth. 

Monocotyledon — a plant that bears seeds having but one cotyledon. 
Mother cell — primary cell before division occurs. 

Mycelium — the threadlike body of a mold, or other fungus ; made up of indi- 
vidual threads called hyphae. 

Nematocyst — a stinging cell. 

Nervure — one of riblike structures which support membranous wing of insect. 

Notochord — a rod of cells forming the supporting axis of lower chorda tes ; found 
in early stages of development in all vertebrates. 

Nucleus — the center of activity in the living cell. 

Nymph — larva of aquatic forms which undergo gradual or simple metamor- 
phosis. 

Oogonia — female reproductive organs in certain Thallophytes ; the mother egg 
cells. 

Operculum — a lid or cover. 

Oral — pertaining to the mouth ; side on which mouth lies. 
Ovary — (Bot.) the base of a pistil, containing the ovules. 
(Zool.) — the egg-containing organ. 

Ovule — egglike cell of a plant. 

Papillae — any small nipplelike projections or parts. 

Parapodia — paired appendages used in locomotion, attached to body segments 

of some marine worms. 
Parasites — animals or plants which live at the expense of other organisms. 
Parietal eye — rudimentary eye ari-sing as an evagination on the median dorsiil 

surface of the brain. 
Parthenogenesis — reproduction without fertilization by a male element. 
Pedicellariae — minute pincerlike structures studding the surface of some of the 

echinoderms. 
Pentamerous — made up of five parts. 

Peritoneum — membrane which lines the abdominal walls and invests the con- 
tained viscera. 
Phylogenesis — history of evolution of species. 
Placenta — organ through which the mammalian embryo is nourished by the 

mother. 
Placoid scales — embedded scales and dermal teeth of elasmobranchs. 
Plantigrade — walking with sole of foot touching the ground. 
Plasmodium — a single mass of living material which contains many nuclei. 
Plastid — small bodies of .specialized protoplasm lying in cytoplasm of some 

cells — especially plants and certain protozoans. 
Plastron — ventral bony shield of tortoises and turtles. 

Poison gland — gland which secretes poison, used for protection or food-getting. 
Pollen tube — a tubular process developed from pollen grains after attachnu-nt 

to stigma. 



122 NATURAL HISTORY 

Polyp — a separate zooid of a colonial animal. 
Prehensile — adapted for holding. 

Premolars — bicuspid teeth between canine and molar teeth. 
Proboscis — any of various tubular prolongations of the head of animals ; mus- 
cular protrusible part of the alimentary canal in certain worms. 
Procoelus — with concave anterior face. 

Prothallus — a small, thin, gametophytic mass of tissue developed from spores 
of ferns. 

Prothorax — anterior thoracic segment of arthropods. 

Protractile — capable of being thrust out. 

Pseudopodia — protrusions of protoplasm (false feet) serving for locomotion and 
prehension in protozoa. 

Pygostyle — an upturned compressed bone at end of vertebral column of birds, 
formed by fusion of caudal vertebrae. 

Pyloric caecum — a blind diverticulum or pouch in the pyloric region. 

Pylorus — the aperture between the stomach and the small intestine. 

Pyrenoid — a colorless plastid of lower plants, a center of starch formation. 

Quadrate bone — the bone with which the lower jaw articulates with the cranium 
in some forms. 

Radially symmetrical — having similar parts arranged on either side of a central 

axis. 

Reproduction — the process by which organisms produce off .spring. In asexual 
reproduction a new organism is formed by the separation of a cell or cells 
from a single parent; in sexual reproduction two cells from two plants or 
two animals of different sexes join together to form a new individual. 

Rhizoids — rootlike organs. 

Rhomboidal — shaped more or less like an equilateral parallelogram, having its 
angles oblique. 

Rodent — animal with a habit of gnawing or nibbling. 

Sap cavity — a vacuole, filled with water and dissolved substances in mature, 
live plant cells. 

Saprophytes — organisms which live on dead and decaying organic matter. 

Scale — a flat, small, platelike external structure, dermal or epidermal. 

Schizogony — repeated division of the nucleus without immediate cell division. 

Sedentary — not free-living; animals attached by a base to some substratum. 

Segmentation — the division or splitting into segments or portions ; cleavage of 
an ovum. 

Sessile — stationary or attached, opposite of free-living or motile. 

Setae — bristlelike structures. 

Siphon — a tube through which water may pass into and out from the mantle 

cavity of a mollusc. 
Sperm — male sex-cell. 

Spicules — siliceous or calcareous secreted skeletal structures of sponges. 
Spiral valve — a spiral infolding of intestinal wall. 
Spongin — material of skeletal fibers of certain sponges. 
Sporangium — a sac containing spores. 
Spore — a type of reproductive cell, usually asexual, with a protective covering 

enabling it to survive unfavorable environmental conditions. 
Sporophyll — a sporangium-bearing leaf of ferns. 
Sporophjrte — spore-bearing stage in the life cycle of a plant. 
Stapes — stirrup-shaped innermost bone of middle ear of mammals. 



ROLL CALL 12:j 

Sterigma — a slender filament arising from basidium, giving rise to spores by 
abstriction. 

Stigma — the part of a pistil which receives the pollen grains. 

Tarsal — pertaining to the tarsus or last region of the leg of an insect ; the ankle 
bones of vertebrates. 

Tentacles — flexible organs at the oral region of an animal, used for feeling, 
grasping, etc. 

Thallus — a simple plant body not differentiated into root, stem, and leaf. 

Thorax — the part of the body between the head and abdomen. 

Tracheae — respiratory tubes of insects. 

Tracheal gills — small winglike respiratory outgrowths from the abdomen of 
aquatic larvae of insects. 

Triploblastic — with three primary germinal layers. 

Trochophore — free-living pelagic, ciliated larval stage. 

Tube-feet — organs of locomotion of echinoderms. 

Tuberculate — resembling or having root-swellings or nodules. 

Ungulates — hoofed animals. 

Vascular — consisting of or containing vessels adapted for transmission or cir- 
culation of fluid. •*; 

Vein — branched vessel which carries blood to heart; rib or nervure of insect 
wing. 

Velum — a membranous partition likened to a veil or curtain. 

Ventral — pertaining to the belly surface or under side. 

Vertebrae — bones of the vertebral column (backbone). 

Vestigial — small and imperfectly developed ; rudimentary. 

Whorl — (Bot.) circle of flowers or parts of a flower arising from one point. 
{Zool.) spiral turn of univalve shell. 

Xanthophyll — a yellow pigment invariably associated with chlorophyll in higher 
plants. 

Zoospore — a motile spore of either plants or animals. 



FUNDAMENTALS OF STIU CTURE AND Fl NC'lioN 



V 



LIFE AND PROTOPLASM 

Preview. What is being alive? • Metabolism • Some signs of mani- 
festation of life • The production and use of enzymes associated with living 
things ■ Structure of protoplasm • Protoplasm and the cell • Chemical or- 
ganization of living matter • Protoplasm a complex mixture • Protoplasm 
a colloidal mixture • Diffusion ■ Osmosis and its significance to living cells • 
Suggested readings. 

PREVIEW 

Being alive is something that we all know a little about. Liveliness 
is associated with those of one group who are "up and coming," 
those who are active, both mentall}^ and physically. If living things 
are thought about a little more closely, certain things are attributed 
to them : they move, feed, grow, are sensitive, and they reproduce their 
kind. The scientist goes a step further and compares the living thing.s 
with those which do not possess this mysterious something we call 
life. He says life is a manifestation of forces, like a flame, or elec- 
tricity. He goes beyond superficial observation and asks himself 
a good many questions about the make-up and action of the living 
things which fill his environment. Some of the problems with which 
one is confronted are relatively simple and may be solved with a little 
close observation, even without the aid of a microscope, but other 
problems are speculative and may never be answered in full. 

If the problems were to be assembled with a view to attempting 
their solution, some of the more important might be the following : 
What is being alive? What differentiates living stuff from non- 
living? What is known about the ultimate composition of the living 
stuff ? Is it different for animals and for plants ? And what common 
characteristics can be found for i)lants and animals? 

It is obvious that our problems resolve themselves into two gr()Ui)s. 
those which are more or less speculative and those which depend on 
the knowledge provided by the physicist, chemi.st, and biologist. 
The newer knowledge of chemistry and physics and the u.se of the 
refinements of the compound microscope have made possible mudi 
that was undreamed of a i'o^^■ decades ago. It is only 260 years since 



12.') 



126 FUNDAMENTALS OF STRUCTURE AND FUNCTION 

the first simple microscopes of the Dutchman, Antony van Leeuwen- 
hoek, but enormous advances have been made in this period. The 
most rapid advances in chemistry, physics, and biology have come 
in the last two or three decades, but we are still far from the solution 
of the great riddle of the universe — What is life, and from whence 
did it come ? 

What Is Being Alive? 

The chemist or the biologist weighs the food an organism eats and 
thus finds out that much of the energy locked up in food is trans- 
formed within the body of the organism, ultimately to be released 
in another form, either in heat production or in work of some kind. 
Not only do living things release energy but they also grow and are 
able to repair parts that are wasted or lost. Think of the athlete, 
hale and hearty, winning points for his team ; losing weight in a 
football game, making it up after the game at the training table, or 
imagine the same athlete recovering from a severe illness, or with 
his leg in a cast after an accident. One may feel fairly sure that he 
will soon be well again. The living stuff of which he is made will 
not only use the food to release energy for his normal processes, but 
will also rebuild the expended body material and rid itself of such 
wastes as result from the process. Put in another way, this living 
stuff of which an athlete is composed has the ability to take in food, 
to use this food for the release of the energy stored up in it, or, under 
certain conditions, to make some of the food over into living ma- 
terial. Living things thus have the capacity for growth, for waste 
and repair, and, like man-made machines, have the abihty to use food 
fuel, and to release energy from it. 

Metabolism 

The sum total of all the processes involved in the business of being 
alive is called metabolism. This series of processes is twofold : first, 
constructive metabolism, or anabolism, in which the food material 
becomes a part of the living organism, the energy being held there in 
a potential form ; and second, by destructive metabolism or katabo- 
lism, in which the body material is broken down to release energy, 
and in which, as a result, there is the production of work and a 
passing off of waste products. This text is concerned, by and large, 
with the various phases of metabolism which will be considered in 
greater detail later. 



LIFE AND PROTOl'LASM joy 

Some Signs of Manifestation of Life 
One sign of life is the release of cnersy, which is a rosult of respir-i- 
tion. It occurs in all living things, ho it a tree, a frog, or a man 
when oxygen is taken into the body, whore it combines with oxidiz- 
able materials to release energy. The by-products are carbon dioxide 
and water, which are given off by the organism. 

Living things are sensitive to and respond to various stimuli in 
their environment. The plant in the window, the earthworm in 
the ground, the fish in the water, and the bird in the tree are all 
sensitive to and respond in different ways to the stimulus of light. 
Temperature, chemical substances, gravity, electricity, radiations, 
and mechanical factors, all are stimuli which affect living things in 
different ways. It is this characteristic of li\ing things that we call 
irritability or sensitivity. 

One direct outcome of the ability of living things to respond to 
stimuli in their environment is their adaptiveness. Thus li\ing 
organisms ha\e the capacity to adjust themseh-es to changes in con- 
ditions. Some plants throw out new roots, or suckers, or trailing 
stems, by means of which they can get a foothold in slightly different 
environments from those in which they are accustomed to live. 
Certain low forms of plants have even become adapted to li\e in the 
hot springs as those in the Yellowstone National Park, in a habitat 
many degrees warmer than that of their near relatives found in 
adjoining pools. Fishes, and certain small crustaceans, may similarly 
adapt themselves to life in water containing a high concentration of 
salts. This power of adaptation is a quality of the organism as a 
whole, and results in adjustment between the external environment 
and the internal body material. 

The Production and Use of Enzymes by Living Things 

In recent years a good deal of work has been done by physiologists 
to see how the cell is able to perform the cycl(\ in which material 
is taken into the organism as food or is made into food as in the case 
of green plants. Food is changed into a j^oluble form so that it may 
pass through the delicate living membrane of every coll. Meantime 
each cell is using oxygen, which also has to be taken in through the 
cell membrane, while wastes are given off by the same road. Physi- 
ologists seem agreed that those living processes, called digestion, 
absorption, respiration, and excretion, are made possible by the 



128 



FUNDAMENTALS OF STRUCTURE AND FUNCTION 



presence of substances called enzymes, which act as catalyzing agents, 
thus hastening by their presence the performance of such functions. 
(See pages 279-280.) Enzymes are manufactured in certain cells 
and it is believed that every cell, even an egg cell, contains enzymes 
which are capable of digesting food substances, as well as those which 
aid in oxidation within the cell. 

In plants, enzymes seem to be made in almost any cell that is active 
and these enzymes usually have a reversible action. For example, 
certain insoluble foods may be broken down or hydrolyzed in the 
cells of the leaf, so that they are soluble, then they will pass in that 
condition to the stem, the roots, or the fruit, where a reverse action 
takes place and the food is stored in an insoluble condition. In 
animals, the hydrolyzing enzymes which make digestion possible are 
usually formed by groups of cells forming glands. 

Structure of Protoplasm 

This living material, known as protoplasm, has been called by the 
biologist Huxley "the physical basis of life." It is this stuff that is 

always present in things 
that are ahve. In our 
present state of knowl- 
edge we may liken it to 
the albumen or white 
of egg, a nearly colorless 
and translucent sub- 
stance, like soft jelly. 
This substance seen un- 
der the compound microscope has many granules floating in it. 
It is more or less elastic, although in some cases it will flow like 
a dense liquid. Seen under a high magnification it may be almost 
homogeneous in structure or may appear foamy or spongelike, or 
even fibrillar in appearance. A study of living cells shows that it 
is obviously quite different in structure at different times and in 
different animals and plants. 




^^C^. 




gretntjtlav 
"structure 



Stritctvtre 




ctlveolecr 
structure. 



Three states of protoplasm. 2 and 3 have much 
higher magnification than 1. 



Protoplasm and the Cell 

Although cells were first described in 1665 by Robert Hooke, it 
was not until the nineteenth century that the cell theory came into 
the spotlight. The knowledge that all organisms, plant and animal, 
are composed of fimdamentally identical protoplasmic units, or cells, 



LIFE AND PROTOPLASM 



120 



forms ono of the most important corner stones in th.. roun.JMli.,,, of 
biology. 

Wiiile plant and animal colls possess some rather striking cJifT.T- 
ences m organization, they ar(> fnndamentally similar. Prac-tic-iUy 
every cell that is microscopically visible possesses several difTerent 
kmds of structures located within its borders. Some of these struc- 
tures are alive, some lifeless. In the first group 
may be placed the -plastiih of plant cells, the 
mitochondria or chrondrio somes, some of which 
probably give rise to plastids, fibers of various 
kinds, the Golgi bodies and the centrosomes, the 
latter of importance in animal cell division. In 
the second group may be placed such inclusions 
as yolk, or other food substances, fatty droplets, 
granules of pigment or of secretions (as in gland 
cells), and crystals of various kinds, such as 
calcium oxalate in plant cells. To this list may 
also be added vacuoles, which in plant cells often 
occupy the major space within the cell membrane. 
All of these structures are confined to the cyto- 
plastn or part of the protoplasm outside the 
nucleus. In Elodea, the cells present a green t^. 
appearance, due to the presence of many tmy pi.yii cell of a K-af; 
ovoid bodies, the chloroplasts, which are plastids <"• ihl()ro[)last ; n, nu- 
containing chlorophyll. Careful obser^•ation of 
a single cell shows that the chloroplasts move 
slowly down one side of the cell, across one end, and uj) the other side, 
keeping rather close to the outer edge of the cell during the process. 
This is due to the movement of the cytoplasm. In the cells of the 
hairlike stamen of Tradescantia, the movement of the cytopla.'^m is 
also evident. Here it can be seen actively streaming in currents 
within the cell, carrying along within it tiny crystals of inorganic 
origin, as well as colorless plastids and granules. The latter term is 
usually applied to inert materials, such as granules of stored food in the 
form of starch grains (in plants), fat or yolk granules, or pigment 
granules which frequently occur scattered througiiout |)r()toi)lasm. 
Between the strands of (ytoplasm are spaces or vaeuolrs filled 
with a watery fluid, called cell sap. In young jilant cells, the 
vacuoles are small and the cytoplasm occupies the greater part 
of the cell, but in mature plant cells the cytoplasm is found clo.se 




{'k'us ; r 
u\ cell wal 



\ a<n(il(' 



130 



FUNDAMENTALS OF STRUCTURE AND FUNCTION 




Xell membrane 

Cytoplasm 

..Cenfrosomes 
...Nucleolus 

Nucleus 
Plasiid 

Vacuole 



Diagram of a typical animal cell. 



to the outer part of the cell, while the vacuoles form large sap cavities 
within the cell. Although Golgi bodies appear much less stable and 
more changeable in form than plastids, they are found in many kinds 
of plant and animal cells. Fibrils of various kinds, such as those 

seen in a muscle cell, are frequently 
found. In plants the cell wall, a 
delicate but rigid, secreted cellulose 
covering, is lined with a delicate 
living membrane which separates 
the living stuff from the cell wall. 
At one point can be found a slightly 
denser jellylike part of the proto- 
plasm called the nucleus. Both 
the vacuoles and the nucleus are 
separated from the cytoplasm by 
delicate membranes. In many but 
not all nuclei, dense, dark-staining 
nucleoli appear. While their func- 
tion is not clearly understood, they 
generally break up and disappear 
during cell division. The nucleus proper is a vital, definite part of 
every living cell and is of great importance in cell division which 
must take place if a many-celled organism is to grow in size, for 
growth takes place by an increase in the number of cells, not in the 
size of the cells. The nucleus is filled with nuclear sap, in which 
is found a network of linin fibers. On these fibers are scattered 
numerous granules of chromatin. This material, which as we will 
see later forms chromosomes, is of the greatest importance, as through 
it plants and animals are able to pass on to successive generations 
their inheritable qualities. 

Chemical Organization of Living Matter 

A dozen or more of the ninety-odd elements recognized by the 
chemist are found in living protoplasm, — carbon, hydrogen, oxy- 
gen, and nitrogen comprising the greatest bulk. These elements also 
form the basis of our so-called organic foodstuffs, which are called 
proteins, carbohydrates, and fats. The two latter groups of sub- 
stances are made up of carbon, hydrogen, and oxygen, while the pro- 
teins have the element nitrogen added to their constitution, along 
with sulphur, phosphorus and sometimes iron. In a simple carbo- 



LIFE AND PROTOPLASM , ,, 

hydrate, such as ghicose, for example, the chemist writes a fornuihi 
representing a molecule of the substance. In such a simple nujlecule 
the atoms of hydrogen and oxygen are usually united in the same 
proportion as in water and the empirical formula is written CcHi-Oa. 
This water proportion (H,.0) is maintained in other more complex 
carbohydrates such as starch, but here the chemist writes an x after 
the empirical formula (CeHioOa)^. This means that the molecular 
formula is not exactly known but in the case of starch the x should 
probably be about 200, which makes the molecule very much larger 
than that of the simple sugar. The simple sugars with their small 
molecules are ea.sily soluble in water, while the complex molecule of 
the starch is not .so soluble. In fatty substances, oxygen is present in 
a much smaller proportion than in the carbohydrates. An example 
might be oleic acid, one of the components of butter fat, (Ci8H,3402). 
Proteins have still more complex molecules. In the first place tliey 
are built up of simpler substances, called amino acids, and in some 
cases other radicals are added to them. For example, in the cell 
nuclei the protein is combined with nucleic acid, which has the aston- 
ishingly complex formula C38H49029Xi5P4, which really means very 
little except to the student of chemistry. 

Protoplasm a Complex Mixture 

Living stuff, having the same elements as the complex foodstuffs 
for a ba.sis, is even more intricate. No chemical compounds in nature 
are quite as complicated in composition, for protoplasm not only 
is made up of the foodstuffs but it also consists largely of water. 
One estimate by weight gives 80 per cent water, 15 per cent proteins, 
3 per cent fats, 1 per cent carbohydrates and other organic substances, 
and 1 per cent inorganic salts. It has been determined that carbon, 
nitrogen, hydrogen, oxygen, and phosphorus are alwaj's present in 
protoplasm and are called the primary elements. Magnesium, pota.^- 
sium, iron, and sulphur appear equally nece.s.sary for life. Sodium 
and chlorine are always found in animal but only infrequently in jilant 
tissues, and calcium appears necessary for life in the higher forms. 
Other elements, bromine, fluorine, iodine, silicon, boron, manganese, 
and even copper, zinc, and aluminum, are found in some organisms. 

While some of these elements are solids and others gases, none of 
them, except oxygen, typically occurs to any marked extent free 
in the organism. Nor are th(>y found free in the foods or waste 
products, but rather as various kinds of chemical compounds which 



132 



FUNDAMENTALS OF STRUCTURE AND FUNCTION 



may be further subdivided into inorganic and organic compounds. 
The former comprise most of the non-Hving compounds such as soil 
and rocks and their decomposition products. However, in proto- 
plasm, inorganic compounds are usually present as water, salts, or 
gases. Water is important not only because it comprises 70-98 per 
cent of protoplasm by weight, but also because it dissolves so many 
different substances. Furthermore, water is an important factor in 
promoting the dissociation of many salts into their constituent ions. 
The inorganic salts which occur in marine organi.sms, for example, 
are usually those commonly found in sea water. Some, such as ni- 
trates and nitrites, occur chiefly in plants, while compounds con- 
taining sodium and chlorides are characteristic of animal tissues. 
Only three gases are found in varying amounts in the living cell, — 
free oxygen, carbon dioxide, and ammonia. 

Protoplasm a Colloidal Mixture 

Matter exists in three states, gaseous, liquid, and solid. Frequently 
it passes from one state to another, as when ice melts under the in- 
fluence of heat, turn- 
ing to steam as the 
water boils away. 
That protoplasm at 
different times and 
under different con- 
ditions varies in ap- 
pearance is probably 
due to the fact that 
A B c it is a colloid and as 

Colloidal constitutions. The continuous phase in a such can change from 
being fluid; in a jell (C) solid; while in the "sol " or liouid tO 




sol (A 

intermediate phase (B) the solid forms a net through 

which the fluid is continuous. 



a "gel," or solid state 
and then, under cer- 
tain conditions, back again. The scientist examines protoplasm 
under the ultramicroscope and finds tiny dancing particles which 
are invisible under the ordinary illumination of the microscopic field 
(Brownian movement). This condition is known as a dispersion, 
the dispersed particles being carried in the dispersion medium, 
in this case water. A fog composed of tiny droplets of water is 
an example of dispersion in nature. If the particles in a disper- 
sion are small, the substance is called a crystalloid, when large it 



LIFE AND PROTOPLASM 



i:{3 



is called a colloid. Xow these terms are not api)lie(l t(j fixed sub- 
stances but to states of matt(M-. Gelatin passes from a li{|uid to ii 
solid state on being heated or cooled. A study of the diap;ram shows 
how this might be possible. In the left-hand diagram the solid i)ar- 
ticles are floating freely in the fluid of the medium ; in the middle 
diagram the solid portion is becoming a loose mesh; while in the 
right-hand diagram the mesh has become a solid mass, including the 
liquid within it . The protoplasm within the cells of plants and animals 
probably behaves in a similar manner, under some conditions assum- 
ing the "sol," and at others the "gel" state. Remembering that 
protoplasm is not a single protein substance, but rather a mi.xture 
of proteins, fats, carbohydrates, and sometimes even other sub- 
stances, it is clear why there are many slightly different protoplasms 
depending on the part of the animal or plant examined. This fact 
may help us to see why the living matter of a muscle, the blood, or 
the brain differs visibly in structure. For one thing, the water con- 
tent differs greatly. Living bone is said to be 25 per cent water, 
muscles about 75 per cent, the jellyfish almost 99 per cent, and some 
fruits as high as 98 per cent water. 

Diffusion 

We have spoken of the work of the enzymes in making food sub- 
stances soluble. Let us now see why .'^olul)ility is necessary for the 
life processes of cells. The physical phe- 
nomenon of diffusion is easily demonstrated 
by the slow spread of red ink when a droj) 
is put into a glass of water. Brownian 
movement of dancing particles visible under 
the high power of the microscope is a mani- 
festation of molecular kinetic energy caused 
by the water molecules bombarding these 
particles. It is a similar movement of 
molecules that occurs when diffusion takes 
place. Molecules of any substance are 
always in motion. If this substance is 
soluble (the solute) in another substance 
(the solvent), there is always a tendency 
for these molecules to move from the 
place of their greatest concentration to i^laces where they are not 
so highly concentrated, until an equilibrium is reached and there 




Lonfjit udiiial sect ion 
through a tumbler of watt-r 
containing soluble crystal. 
sliowiiif; by arrows tlic direc- 
tion of (lillusion. ami by 
(lotted circles the lines of 
equal concentration. 



134 



FUNDAMENTALS OF STRUCTURE AND FUNCTION 



are just as many molecules of the solute in one part of the solvent 
as in another. In the case of the diffusion of red ink in water, 
the eosin (which is the coloring material used) was more concen- 
trated in the drop than in the water, so the molecules of eosin began 
moving away from this place of high concentration until they were 
equally dispersed throughout the water. As a general rule we may 
say that, if other conditions are equal, the diffusion rate between 
two points is proportional to the differences in concentration of the 
substances at these two points. One thing which affects the diffusion 
rate is the nature of the medium, w^hether it be a gel, emulsion, or 
some sort of semisolid (porous). Gelatin, for example, which is a 
gel, offers no effective resistance to the diffusion of molecules of a 
crystalloid nature through its meshes, but, upon the other hand, 
this network may serve to block effectively the passage of colloidal 
substances. 

Suppose a membrane were stretched crosswise in a jar where 
diffusion was taking place. Could the molecules of the diffusing 
substance pass through the membrane? This depends on whether 
the membrane is permeable to the diffusing substance. In some 
membranes the ultramicroscopic "pores" are believed to be quite 
large, thus letting through molecules of larger sizes, while in other 
membranes the "pores" through which substances can diffuse are 

very small. Other substances 
penetrate in proportion to their 
lipoid solubility. Thus some 
membranes allow certain sub- 
stances to pass through, while 
they keep out others. Such mem- 
branes are said to be selectively 
'permeable. An ordinary parch- 
ment membrane will allow the 



'^l 



ff^ 



" . • - •'•. ^«.-- ■',■ ■' i'ly. l,v-i .'•:~-r 






'■f.^:.:^-. 



■■"iPV^i^- 



a 



W 



e p "'"-"-^f 



V 



Diagram of an imaginary section . i •. t-> - -u 

through the cell wall and protoplast to eosm to pass through it. But the 

show a, outer water ; iv, cell wall ; c, ecto- cell membrane does not act in the 

plast or cytoplasmic membrane next ^^^^ manner, as it is a vldsma 
to the cell wall; p, general cytoplasm; i i j.- i 

/. tonoplast or inner cytoplasmic mem- membrane, and selectively per- 

brane next to the water, thus forming meable. 

a continuous pathway which carries ^j^^ plasma membranes sur- 
solutes irom (a) to (?)) ; i\ vacuole. ,. ,. . , ,. , 

rounding living cells are believed 

to be colloidal in nature, made of a combination of fatty and protein 

substances. Careful experiments have demonstrated them to be 



LIFE AND PROTOPLASM 



i.r, 



selectively permeable. Most living cells allow oxygen and carhon 
dioxide to pass freely through their mcmijranes, while diss(jlved 
sugars and digested proteins in the form of amino acids dilTu.sc 
through more slowly. Water of course passes through, acting as a 
vehicle for other substances. Such membranes are impernicablc to 
certain salts and not to others. The permeability of living cells 
to dissolved substances differs with the cell, and naturally with tlu; 
organism. Salt- and fresh-water fishes are examples of types, the 
cells of whose gills exhibit different permeabilities. Dead cell mem- 
branes are usually permeable to crystalloid solutes, while living 
cell membranes permit but few salts to enter. In general, cells are 
not permeable to colloids, because of the large size of the particles 
constituting the colloid. 

Osmosis and Its Significance to Living Cells 

We have already seen that if a membrane is sc^lectiveiy permeable, 
then some substances, such as water or certain solutes, will pass 
through readily, but other 
solutes may not. because 
their molecules are too large 
to pound their way through 
the ultramicroscopic "pores" 
of the membrane. The 
process by which substances 
diffuse through membranes 
is known as osmosis. It is 
of the greatest importance 
to living cells, as it is by this 
means that dissolved gases, 
such as oxygen, and dis- 
solved food substances get 
into the cell, as well as the 
process by which waste ma- 




- sugar 



^littion... 



lJ» selectively 
lJ.pcrroeab\^ 



t 



-'-'4* 



molcciclc 



^ • •wat«r'mo\eculti =^ °'TS^^ 



-penTKoBe 



=1. "WCCt&V 



vater- 



.XLi» 



Diagram to explain osmotic pressure. Sii>:ar 
solution is of equal density in ea<h tube. 
Explain rise of solution in left hand tube. 



terials pass out. Perhaps a further word of oxplana .on ,s u, orcler. 
Other things being equal, if two soh.tions «' '''«""": ™"''™'7,;" 
are separated by a permeable membrane, the chffus.on ^v,ll ^fll , 
in the direetion of the greater to the lesser ™';'-"- "' ; V^ 
it a sugar solution be .separated by a pern,eabIo men,b,a,.o 
another more dilute sugar solution, diffusion -l'/^' ;;■'," 
the more coneentrated. If, however, we separate «at,. from .. 

H. W. H. — 10 



136 



FUNDAMENTALS OF STRUCTURE AND FUNCTION 



sugar solution by a selectively permeable membrane, the water mole- 
cules tend to pass through the membrane (since it is permeable to 
water) from the water, to the sugar solution where the water is in 
less concentration. Actually it is a question of the water molecules 
of the solvent reaching an equilibrium. 

Osmotic pressure, in living cells, is one of the factors that accounts 
for the rise of water in roots and up the stems of plants. Its effects 
can easily be demonstrated experimentally in the laboratory by plac- 
ing, for example, living cells of Spirogyra in a 10 per cent solution of 
salt and water. The water from within the cell (where it is in greater 
concentration) passes out through the cell membrane to enter the salt 
solution (where water is in less concentration than in the cell). The 
result is that the cell body shrinks away from the cell w^all and the 
shrunken cell is said to be plasmolyzed. A solution which contains 

a greater number of mole- 
cules of the substance in 
solution (solute) per vol- 
ume than the interior of 
the cell is said to be hy- 
perosmotic; if it has less 
concentration than the in- 
terior of the cell it is 
hyposmotic; and if it has 
the same number of solute 
molecules per unit volume 
as the interior of the cell 
the solution is isosmotic to 
the cell. 

When a cell is placed in 
a hyposmotic solution it 
will tend to swell up, be- 
cause water is diffusing 
more rapidly inward, and so, unless the cell is surrounded by 
heavy walls as in the case of plants, the cell will tend to burst. 
When this happens it is called cytolysis. This may be demon- 
strated when human red blood corpuscles are placed in distilled 
water. It is evident, therefore, that osmotic pressure differs greatly 
in the cells of different organisms, possibly depending on whether 
they live in fresh or salt water and the consequent concentration of 
salts present. As a matter of fact, fresh- water organisms live in a 




pelliole — 



.cytoplasm. . 



YlllClsZJiS. 



..ceU\/cdl 



Plasmolysis in a plant and an animal cell. 
Note how the cytoplasm has shrunk away from 
the wall in the case of the plant cell and the 
pellicle in the case of Paramecium. Why has 
this occurred ? 




LIFE AND PROTOPJASM I37 

hyposmotic solution. In plants, the cell walls prevent the cells from 
swelling up, while in animals there are special ways of ridding the 
body cells of excess water. 

SUGGESTED READINGS 

Calkins, G. N., Biology of the Protozoa, Lea and Febiger, 192(). Cli. L 

A full and scientific approach to the cell. 
Plunkett, C. R., Outlines of Modern Biology, Henry Holt & Co., 1930. Chs. 

I and IV. 

A chemical and physical approach to the study of protoplasm. 
Singer, C. J., The Story of Limng Things, Harper & Bros., 193 L Chs. IV 

and IX. 

An interesting history of biology. Chapters IV and IX deal with the 

historical approach to the cell theory. 
Wilson, E. B., The Cell in Development and Heredity, The Macmillan Co., 

1925. 

A classic authority on the ceU. 



VI 



CELLS AND TISSUES 

Preview. Living things composed of cells • Plant and animal cells 
differ in size, shape, and structure • Why cells divide • How plant cells 
divide • How animal cells divide • Tissues • The tissues in plants; the 
meristematic tissues ; the protective tissues ; the fundamental tissues ; the 
conducting tissues ; the tissues in animals ; the epithelial tissues ; the sup- 
porting tissues ; the muscular tissues ; circulatory tissue ; the nervous tissues ; 
reproductive tissues • Why are living organisms so called? • Suggested 
readings. 

PREVIEW 

One characteristic of living things is that they are organized into 
tiny units of Uving matter which have been called, rather inaptly, 
"cells," because an Englishman, Robert Hooke, as early as 1665, 
described the construction of cork which he saw under a lens as 
"little boxes or cells distinguished from one another." He cut 
cross sections with a penknife and saw that they were "all cellular or 
porous in the manner of a honeycomb, but not so regular." What 
Hooke saw was the woody walls enclosing spaces which in younger 
plants would be filled with living matter. 

From a comparison with the simplest organisms, it is evident that 
the more complex forms are built up of cells, and that, although each 
cell can function as an organic whole, far more efficient results are 
obtained when groups of cells organized into tissues do the work. The 
consideration of groups of cells, according to their structure and func- 
tion, constitutes in itself a major chapter in biological study, called 
Histology. The study of individual cells, which make up the sub- 
ject matter of Cytology, is absolutely indispensable to a proper 
understanding of the organism as a whole. 

The problems for reading and further study are so numerous that 
we might spend the major part of our available time in discussing 
them. Why and how do cells divide? What are the differences 
between plant and animal cells? What are the reasons for having 
tissues and organs? How did many-celled organisms come into 
existence, and why? The pages which follow will enable the student 
to make at least a start on some of these interesting questions. 

138 



CELLS AND TISSUES ,.,,, 

Living Things Composed of Cells 

A very small proportion of living plants on the earth :uc uniccliui-ir 
but accordnig to Hegncr, tiio number of species of protozoa or single- 
celled ammals must be nearly, if not quite, as great as all the other 
species of animals put together. He bases his estimate upon the fa<-t 
that practically every kind of animal has its own species of parasitic 
protozoa living upon or within it. Nevertheless the mctazoa, as the 
many-celled animals are called, make up most of the living animals 
that we know about on earth today, just as the many-celled plants 
make up the visible and familiar plant life. 

Just how the many-celled forms of life evolved from the unicellular 
forms is a matter of conjecture. Two theories of origin in animals 
have arisen, one of which, the colonial theory, postulates many-celled 
organisms evolving as colonies of cells, which hold together after fi.ssion 
to form plants or animals, instead of separating into individual isf>- 
lated cells. As these cell masses evohcd, they became more and 
more complex, different systems of organs appearing in more highly 
organized forms. In the animal series shown on ])age 146, this 
theory seems to be pretty well substantiated. But another theory, 
the organismal theory, considers the living thing as a whole, being 
divided into units of structure in the many-celled organism. Accord- 
ing to such a theory unicellular organisms would become first much 
chfferentiated within their own bodies, as is .seen in many of the 
protozoa. These theories need not concern us further at present. 
Both have many facts to support them, substantiatetl by the devel- 
opment and structure of various types of organisms. 

Plant and Animal Cells Differ in Size, Shape, and Structure 

An examination of the figure on page 140, will sliow that cells 
are far from uniform in size and shape. They differ in size from the 
smallest bacteria which can just be distinguished with an ultra-micro- 
scope that magnifies 3000 diameters, to cells that can be seen with the 
naked eye. The egg-cell of the chick, for example, includes the con- 
spicuous yolk, while certain cells in the human spinal cord, altluiu^h 
microscopic in size, may have prolongations reaching down irito the 
muscles of the fingers or toes. Cells are not of n(>cessity lar-jcr in 
large animals or plants, some of our largest cells being found li\ing 
isolated and alone. But under normal conditions a cell of a given 
size and shape always reproduces the same kind of cell as itself. 



140 



FUNDAMENTALS OF STRUCTURE AND FUNCTION 



idL "bouiillus/ 




Anthro^ bacillus^ 



As to shapes, their name is legion. A typical cell might be thought 
of as a spherical or ovoid body, but we find them cubical, flat, thread- 
like, spindle-shaped, columnar, or irregular in outline. They are often 

modified by being com- 
pressed by other cells, 
but frequently if given 
opportunity will resume 
their original form when 
released from pressure. 

Structural differences 
exist between plant and 
animal cells, the chief of 
which is the cellulose wall, 
characteristic of plants, 
which gives such cells 
the rigidity and yet the 
flexibility found in woody 
stems. Other physiolog- 
ical differences will be 
discussed in the following 
chapters. 




red. corynxsc^s^ 
.of f nog. 



a.no5om.<a 



r<Ed corp 
of )inoa7 





Cugle: 



no. 



Spex-m ofTnarj. 



human 
livei- cell 



Comparative size of cells. The anthrax bacillus 
shown is among the largest of the bacteria, while 
the human liver cell is not large as cells go. 
(After Wells, Huxley, & Wells.) 



Why Cells Divide 

Every cell has its limits 
of size and when that 
size is reached, if food is 
sufficient and conditions 
favorable, it will divide. In both plant and animal cells, the mech- 
anism and the. end results reached by cell division are similar, in 
that the chromatin from within the nucleus is redistributed so that 
the daughter cells have approximately the same amount of chromatin 
and eventually the same size as the parent cell from which they 
came. Cell division is a universal phenomenon and seems to be a 
part of the normal life of cells. Theories advanced to account for 
cell division are (1) colloidal changes in the protoplasm of which 
they are composed, (2) electrical changes within the cell, (3) oxidative 
changes within the cell, and (4) changes in surface tension. The 
latter can be experimentally proven by treating unfertilized eggs with 
certain chemicals which cause a change in surface tension and initiate 
subsequent cell division. 



CELLS AND TISSUES 
How Plant Cells Divide 



III 



Both plant and animal cells are said to divide by a proc-ss c,f n-ll 
division called mitosis. In plants, the resting cell has a nuclcM.. wl,i,-l. 
contains a network of linin fibers, on the strands of which are f,.,n„l 
irregular chromatin granules. When the cell is activated to divide 
these granules assume the form of a thickened, irregularly coiled thread' 
called a spireme. This thread splits lengthwise into two thr(.-„is 
which remam so close together that for some time they appear as 
one, finally splitting crosswise into a number of chromo.sonus that 




resLind 
cell ^ 






prophets e. metapWe 




anaphase telophase 

Mitosis in plant cells. Read the text and ('\|)laiii the (li;i;:r;iiii 



celll 



sr 



are constant in number in all cells of a given species. While this proc- 
ess is going on there has appeared in the cytoplasm on oj)j")osite sides 
of the nucleus two caplike masses of delicate fibers, which later will 
give rise to the so-called spindle fibers. Now the iiuchar membrane 
disappears and the fibers grow into the center of the nucleus, where 
some become attached to the chromosomes while others join with 
fibers from the opposite side or pole. This series of changes is 
known as the prophase. These two cone-shapetl ma.s.ses of fibers 
form the spindle, while the split chromo.somes arrange themselves 



142 FUNDAMENTALS OF STRUCTURE AND FUNCTION 

in a plane in the middle, or equator, of the spindle, this being 
known as the meta phase. Next the half or split chromosomes 
appear to be pulled apart by the spindle fibers so that an equal 
number move toward each pole, where they come to rest. These 
changes are called the anaphase. 

Here the spindle fibers which extended from one pole to the 
other begin to thicken at the equator. The swellings grow larger, 
fuse, and spread out to form a delicate plate, which eventually extends 
clear across the mother cell. This cell plate is in the nature of a 
plasma membrane which splits into two, forming the new cell wall 
between the two new cells. The fibers of the spindle now disappear 
and cell division is completed. Meantime the recently split chromo- 
somes lose their identity and again take on the netlike appearance as 
in the original resting cell. The last series of changes comprises 
the telophase. 

How Animal Cells Divide 

The resting animal cell undergoes a similar process in division. 
However, in the animal cell a new structure is found, called the 
centrosphere, which is a small body lying in the cytoplasm near the 
nucleus. A central granule, called the centrosome or centriole, is 
found within this centrosphere. The centriole usually divides to 
form two of these granules at the beginning of mitosis. The initial 
stages of cell division, collectively called the prophase, occur when the 
particles of chromatin scattered throughout the nucleus take the form 
of the spireme or tangled thread. This thread thickens and shortens 
and then breaks up into the individual chromosomes. The number 
of chromosomes for the body cells of the individual of a species is always 
constant. Among plants, for example, in the pea there are always 
14, in the onion 16, and in the lily 24 ; while examples taken at 
random among animals show 4 for certain roundworms, 8 for the fruit 
fly, Drosophila, of which you will hear more later, 32 in one of the 
common earthworms, 200 in one of the crayfishes, 24 Mn a common 
locust, 24 in one of the frogs, and 48 in man. 

During the formation of the spireme the threads of the future spindle 
are growing out from radiations, called asters, which appear around the 
centrioles. (See figure on page 143.) As the process continues the two 

' This is not quite exact, for it has been found that in some animals at the time when the chromo- 
somes are reduced in number in the process of maturation (see page 429) , there is an even number 
in the female sex cells but an odd number in the male sex cells or vice versa. 



CELLS AND TISSUES ,,, 

centrioles move farther apart, the spindle fibers elongate, the n.icl.-ir 
membrane disappears, some spindle fibers api)ear to attach to tlic 
chromosomes, and gradually the longitudinally-split chromosomes 
collect at the equator of the spindle. The next step in mitosis, known 
as the metaphase, is the arrangement of the chromosc^mes. with each 
split body on opposite sides of the equator of the spindle. Then the 
two sets of chromosomes begin to move toward the opposite poles of 
the spindle, the fibers which are attached to them getting shorter tunl 
shorter. At this time comes the first external appearance of cell 

6enLrosphere 
- (tentrosome 
^ chromatin 

spireme 

\nwi\ear- 
fnamhrexna. 
resting cell 

oCiso.ppeo.'ns 
-spindle thread 

.CentroSome 





linVm - pi'ophase 





spireme sViortens 
anoL thickens 



and of prophase 
nuclecLr membi*ane 
<A-isccppe<ir-s 




metxx-phaSe 




arjapbase 






end of anaphase 



te\ophasa 
nuclear membranes 



ctoir^ter Cells 

restivxT stage. 



Mitosis in animal cells. Compare this diagram with that on page i 11. 



division, a slight constriction appearing in the cell body. The 
constriction in the cell becomes more evident and, as the i)rocess 
continues, the chromosomes become grouped so as to form the new- 
nuclei of the two daughter cells. These progressive changes are 
collectively known as the anaphase. In the final stage, or Idophasc, 
the two sets of chromosomes gradually lo.-;e their individuality and 
become Httle masses of chromatin grouped on linin fibers in the new 
nuclei around which a nuclear membrane is formed. .Meantime the 
constriction in the cell has gone far enougii to form two daughter cells, 
the new separating partition appearing along the line nf the (-(luator 



144 FUNDAMENTALS OF STRUCTURE AND FUNCTION 

of the spindle. The centriole in many daughter cells divides imme- 
diately into two, although in some cells it remains as a single body 
until a new mitosis begins. 

Tissues 

Cells form aggregates called tissues, examples of which may be seen 
in the woody cells making up the greater part of the stem of a plant ; 
the elongated cells in this same stem which form the conducting 
tissue; the flat protective cells covering the outside of the leaf, called 
collectively the epidermis; and the large columnar cells filled with 
green chloroplasts that form the parenchyma layer directly under the 
epidermal cells. In our own body, we find numerous examples of famil- 
iar tissues set apart for doing some particular work, such as the epithe- 
lial, or protective, tissues ; the connective tissues, which serve to bind 
the various groups of cells together ; the muscular tissues, of several 
kinds ; the supporting tissue cells, which help to build the bones ; 
glandular tissues ; the nervous tissues of several kinds ; and the blood, 
which, though fluid, yet contains cells, and is classed as a circulating 
tissue. 

The Tissues in Plants 

It is a difficult matter to make a classification of tissues that will 
fit all plants and yet be simple enough to use at this stage of our 
biological knowledge. But the following will give us a general survey 
which can later be expanded by the student of botany. 

The Meristematic Tissues. These cells in general are small, 
thin walled, and rich in protoplasm. They are found in the rapidly 
growing parts of plants, the buds, the tips of the roots, and in growing 
layers. They represent the primitive and embryonic tissues. 

The Protective Tissues. Such are the epidermal cells covering 
leaves. These are often waterproofed with a waxy material called 
cutin. Such layers are found on the outside of the stem, root, and 
even the fruit, forming a protective covering. In the stem and the 
root, the epidermis is often replaced by a layer of corky cells, while on 
leaves, stems, and flowers the epidermal cells frequently develop 
hairs or scales, which sometimes secrete sticky substances. 

The Fundamental Tissues. These groups of cells form the great 
mass of plant tissue, such as the soft green parts of the leaf, the pith 
or cortex of plant stems, the soft parts of flowers and fruits. These 
cells differ greatly in size and shape in different parts of the plant, 



CELLS AND TISSlJi:s 



II.-) 



but in general they are alive and act as storage cells. Some of the 
parenchyma cells, called collectively collnichynw, become f liickcncd 
at the corners, as seen in a cross .section, and serve as strengthcnii.n 




'menStQWatiC P'^'^^'^.X"'-^ colknch^roa sderenchv^xt 
tissues "tancCameatial tissues 

oooo 




■ Sedition 

epjdermis 




"plant- -, I", y, ... 

... i:icxir^ :jcylem M '.phloem 

prouective t-issues <:tondxxctin<^ tissues 




Types of plant tissue cells. 

units in the outer part of the stem. The walls of the other funda- 
mental tissue cells become much thickened and are called sclcrcrichyma 
cells, which may become fibrous, helping to .support the stem, while 
others form stone cells making up the covering of nuts antl other 
hardened parts. 

The Conducting Tissues. In the liigher plants, woody bundles 
of elongated cells act as tubes for the conduction of water and food 
substances. The water-conducting tissues are collectivelj' known 
as the xylem and consist largely of supporting dead cells (trachcids) 
impregnated with a strengthening substance called lignin, and long 
tubular cells (vessels) which have lost their cross walls. Scattered 
amongst them are various other types of cells, including jiarenchynia. 
The tissues which conduct food materials down the stem from the 
leaves, where food is made, are known collectively as the phlonn. 
The characteristic conducting cells of the j^hloem are known as sifir 
tubes, which have perforations in the end or .side walls known as the 
sieve plates. Long threads of cytoplasm pa.ss through these holes. 



146 



FUNDAMENTALS OP^ STRUCTURE AND FUNCTION 



connecting cell with cell and making a pathway for the food sub- 
stances. Small companion cells are attached to the sieve tubes. 
The phloem is also provided with parenchyma and fibrous cells, 
which give strength to the tubular bundle. 

The Tissues in Animals 

Although the histologist makes a much more detailed classification 
of tissues, a convenient grouping for animals is the following : 

The Epithelial Tissues. Not only do these cells form the outer 
layer of the animal body, but they also are responsible for the forma- 
tion of such protective body structures as the calcareous shells of 



reticular odiposs 





emooth. 




grlonduP 




^ , fibrous Z,^ ..^ -- ^ ° ^' w^- -' .^^^l? 

stratifM ^.,^.:.:-:,^,:mm\ Striated: 

^m^mmSiim 




mm 



Columnar 



epithelial 
ti55ue6 




vv ;.:>: -v: :. ;;,U^ loom. 

Yiyoline Cartilage 

supporting 




■tissues 



red. 
© <!orpuscles 

circulcctorv 







r<2/procCuclive 



tissu:<2^ 

Types of animal tissue cells. Into how many groups may they be classified ? 

clams and oysters, the chitinous covering of the insect, or the outer 
covering of the crayfish. These tissues line all body surfaces as 
well as the digestive tract and other inpocketings of the outer body 
covering. They are of the utmost importance because they also 
form the glands of the body, structures which secrete, for example. 



CELLS AND TISSUES , 1^ 

digestive enzymes or the waste products of metabolism, such as 
perspiration. They also form a largo portion of many of the sense 
organs of the body. In shape, the cells of epithelial tissues as they 
lie side by side may be fiat, cuboidal, columnar, or even ovoid. 

The Supporting Tissues. These tissues .serve to bind together or 
support the various parts of the body. They include bone, cartilage, 
and connective tissue, and they differ from other ti.ssues in that it is 
the material formed by the cells, rather than the cells themselves, that 
is of functional importance. In bone or cartilage, for example, the 
supporting portion or matrix is produced by the cytoplasm of cells 
and surrounds it. Fat cells are connective ti.ssue cells in which the 
body of the cell becomes a storehouse for a drop of fat, the living part 
of the cell being much reduced. Pigment cells are branched irregular 
structures of a somewhat similar nature. Most characteristic of 
true connective tissues are the white non-elastic fibers that make a 
network in certain parts of the body, or form the glistening cords or 
tendons \\\nQh. connect bones with muscle, or ligaments, which connect 
bones with bones. Other forms of connecti\e ti.ssue that might be 
mentioned are the areolar, which forms an elastic padding underneath 
the skin; and the yellow elastic fibers found in the air tubes of the 
lungs and the walls of arteries. 

The Muscular Tissues. Motion of certain cells is produced by 
ameboid movement, or by the lashing of tiny threads of protoplasm, 
that is, flagella or cilia. But in higher animals movement is brought 
about by the muscle cells in which the propert}' of contractility is 
greatly developed. In higher animals, muscles are groups of highly 
specialized cells bound together by connective tissues. There are 
three kinds of muscle cells, namely, smooth, striated, and cardiac. 
Smooth muscle cells are long with an outer contractile fibrillar layer 
surrounding a central area of semifluid protoplasm containing a 
nucleus. In vertebrate animals, smooth muscle is found i^articularly 
in the walls of the blood vessels and the walls of the digesti\-e tract. 
Striated muscle fibers in higher animals are groups of cells slu)wing n(» 
cell boundaries and held together by connective ti.ssue. They s1k)w 
curious cross striations and on the whole in man are under control (»f 
" the will," hence are called voluntary muscles. A third type o( 
muscle, the cardiac, is striated, but involuntary in action, making 
up the tireless muscles of the heart. 

Circulatory Tissue. Although the blood, lymph, and other 
fluids that serve to transport foods and wastes in the body are <-on- 



148 FUNDAMENTALS OF STRUCTURE AND FUNCTION 

stantly in motion, we must classify them as tissues, for they contain 
living cells or corpuscles of various kinds, carried about in a fluid 
matrix or plasma. These tissues are of the utmost importance to 
animals, as it is only by means of them that the living cells of the body 
receive nourishment and oxygen, and get rid of their wastes. 

The Nervous Tissues. Even in its simplest form we have seen 
that protoplasm is sensitive and responds to stimuli. In higher 
animals this sensitivity and conductivity of sensations is taken over 
by the nervous tissues. The unit of structure is the neuron, or nerve 
cell. The elongated fibers from these cells are bound together into 
nerves or conducting ])athways for nerve impulses. All parts of the 
vertebrate body, with the exception of the cartilages and epidermal 
derivatives, are supplied with nervous tissue, which may be said to 
be the master tissue of the body. 

Reproductive Tissues. These cells which, as one author puts 
it, are "within the body though perhaps not of the body," form tis- 
sues, eggs and sperms, that have to do with the futures of all animals. 

Why Are Living Organisms So Called? 

In the preceding pages, we have referred to living things as organ- 
isms. The anatomist calls collections of tissues, which do specific 
kinds of work, organs. The hand is an example of an organ which is a 
collection of tissues. Muscles are attached to the hones by means of 
tendons and bones are joined together by ligaments. The skm, 
composed of several different kinds of tissue cells, is supplied with 
blood and nervous tissues, while the whole organ is interlaced through 
and through with other connective tissues. Living things are made up 
of organs, and we call them organisms. The living world about us, 
plant and animal, is a collection of organisms, some very simple, 
others aggregates of simple cells, still others formed of untold billions 
of differentiated cells, grouped into tissues forming an organism, 
such as an insect, a fish, a tree, or a man. Yet all these different and 
complex entities basically are made of the living stuff called proto- 
plasm. In animals, this grouping of organs which are united in the 
performance of some general function gives us a number of organ- 
systems. There is, for example, the integumentary system, or outer 
body covering ; the supporting system, which forms the body frame ; 
the systems which have to do with the nutrition of the body, the 
digestive, respiratory, circulatory, and excretory systems ; the nervous 
system, which controls the activity of the body ; and the reproduc- 



CELLS AND J ISSUES 1 j., 

live system, which has to do witli the contiiiuaiice of Hfc It is on 
the structural development of these systems, ({('velojx'd to ;i greater 
or lesser extent in all of the many-celled animals, that the various 
groups of the metazoa are classified. 

SUGGESTED READINGS 

Dahlgren, U., and Kepner, W. A., Textbook of the Principles of Animal 
Histology, The Macmillan Co., 1908. Chs. I, II. and \'. 

Holmau, K. M., and Robbins, W. W., Elements of Jiotany, 2iul cd., John 
Wiley & Sons, Inc., 1928. Ch. III. 

Maximow, A. A., Textbook of Histology, edited by W. Bloom, W. B. Saunders 
Co., 1930. 
Rather technical. Chapters I and II useful. 

Stohr, Philip, A Textbook of Histology, .')th ctl. (arranged by J. L. Bremer), 
P. Blakiston's Son & Co., 193(3. 
Chapters I and II make excellent reading. 

Wilson, E. B., The Cell in Development and Heredity, 3rd cd., The Mac- 
millan Co., 1925. 

The most authoritative text on the cell. Rather advanced, but with 
excellent figures. Chapters I and II especially us(>ful. 



ORGANISMS ILLUSTRATING BlOL()(;i(;\| 

PRLNCIPLES 



MI 



BEGINNINGS: THE LARGE CROIP OF THE 
SMALLEST OHGA.MSMS 

Preview. Some forms found in a drop of fresh water: Ainoba. an 
animal cell ; Euglena ; Paramecium ; Diatoms : Desmids ; Bacteria ■ Func- 
tional differences between plant and animal cell • Suggested readings. 

PREVIEW 

Over two hundred and sixty years ago, when the Dutchman, Antony 
van Leeuwenhoek, examined what he called "little animals" under 
his homemade microscopes, he made the first real exploration of a 
drop of water ever attempted. His microscopes were simple affairs, 
consisting of a single lens. They had no tube or mirror such as our 
microscopes of today have. When objects were examined they had 
to be brought into position and focus through the use of rather coarse 
screws. 

Besides being the first person actually to see the capillary circulation 
of the blood (a thing that Harvey knew must be so, but which he wa.s 
unable to prove), van Leeuwenhoek made numerous other llhJ^sio- 
logical and anatomical observations which gave him the title of 
"founder of histology." One thinks of him most often as the first 
man who saw protozoa, unicellular plants, and own bacteria in 
standing water. 

Let us read his own description and judge for ourseh-es a.s to what 
he saw. The following extract is taken from a letter written on 
October 9, 1676, to Henry Oldenburg, First Secretary of the Koyal 
Society of London. It describes the finding of "little animals" in a 
drop of rain water. 

"Of the first sort that I discovered in the said water, I saw, after divers 
observations, that the bodies consisted of 5, 6, 7, or 8 ver>' clear globules, 
but without being able to discern any membrane or skin that held these 
globules together, or in which they were inclosed. When these aninuilcules 
bestirred 'emselves, they sometimes stuck out two little hnrns, which were 
continually moved, after tlie fashion of a horse's ears. The i)art l)etween 

H. W. H. — 11 131 



152 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

these little horns was flat, their body else being roundish, save only that it 
ran somewhat to a point at the hind end ; at which pointed end it had a 
tail, near four times as long as the whole body, and looking as thick, when 
viewed through my microscope, as a spider's web. At the end of this tail 
there was a pellet, of the bigness of one of the globules of the body ; and 
this tail I could not perceive to be used by them for their movements in 
very clear water. . . . 

"I also discovered a second sort of animalcules, whose figure was an oval ; 
and I imagined that their head was placed at the pointed end. These were 
a little bit bigger than the animalcules first mentioned. Their belly is flat, 
provided with divers incredibly thin little feet, or little legs, which were 
moved very nimbly, and which I was able to discover only after sundry 
great efforts, and wherewith they brought off incredibly quick motions. 
The upper part of their body was round, and furnished inside with 8, 10, or 
12 globules : otherwise these animalcules were very clear. These little ani- 
mals would change their body into a perfect round, but mostly when they 
came to lie high and dry. Their body was also very yielding : for if they so 
much as brushed against a tiny filament, their body bent in, which bend also 
presently sprang out again ; just as if you stuck your finger into a bladder 
full of water, and then, on removing the finger, the inpitting went away." 

His description of the cause of movement in his little creatures is 
amusing, yet it shows that he saw cilia plainly and estimated their 
size quite clearly. 

"But many of the things we imagine, and the natural objects that we 
inquire into, are very insignificant; and especially so, when we see those 
little living animals whose paws we can distinguish, and estimate that they 
are more than ten thousand times thinner than a hair of our beard ; but I 
see, besides these, other living animalcules which are yet more than ten 
thousand times than a hair of our beard ; but I see, besides, these other 
living animalcules which are yet more than a hundred times less, and on 
which I can make out no paws, though from their structure and the motion 
of their body I am persuaded that they too are furnished with paws withal : 
and if their paws be proportioned to their body, like those of the bigger 
creatures, upon which I can see the paws, then, taking their measure at but 
a hundred times less, it follows that a million of their paws together make 
up but the thickness of a hair of my beard ; while these paws, besides their 
organs for motion, must also be furnished with vessels whereby nourishment 
must pass through them." ' 

Van Leeuwenhoek was made a member of the Royal Society for his 
clear reports of what he saw and at his death he had sent the Society a 

1 Dobell, C, Antony van Leeuwenhoek and his "Little Animah," pp. 118 and 180, Harcourt, 
Brace and Co. By permission of the publishers. 



THE LARGE GROUP OF THE SMALLEST ()IU;\NISMS m 

case containing 26 of his microscopes, a gift which was later lost ( )„,. 
of the few remaniing of the 419 lenses put up at auction after van 
Leeuwenhoek's death was recently examined by an expert who 
reported that the biconcave lens that he inspected "was very good 
indeed" and proved that its maker had attained "a very high degree 
of proficiency in grinding extremely small glasses." 

With the modern microscope of the college laboratory, infinitely 
better work can be done than with this old pioneer. The best of \an 
Leeuwenhoek's lenses are said to have magnified not more than 270 
diameters, while the " high dry " power of the average modern micro- 
scope gives a magnification of about 440 diameters, so that the college 
freshman today has a far better physical equipment than did this 
famous Dutchman. He also has much more. In the years that have 
intervened between the time of van Leeuwenhoek and the present, 
patient observations of minute forms of life ha\-c been made by 
hundreds of scientists whose results may be found in these pages and 
in other books suggested for collateral reading. With this intro- 
duction the student might begin the study of simple organisms in 
some such way as Antony van Leeuwenhoek did, by examining a 
drop of pond water. 

Some Forms Found in a Drop of Fresh Water 

The pages that follow^ will serve to give us a slight acquaintance 
with some of the simplest plant and animal forms that are likely to be 
met in the examination of a drop of pond water or water from a 
laboratory aquarium. Li addition to the unicellular organisms, 
scores of other higher forms are likely to be seen. Countless protozoa, 
including the many tiny species of monads, dart across the field of the 
microscope ; others many times larger, with their highly specialized 
cell parts, as Euplotcs or Stylonychia, may be found browsing on tiny 
plants. Frequently one also encounters threads of the filamentous 
algae, Zygneyna or Sjpirogyra, while debris, consisting of tiny bits of 
wood, sand grains, and the glasslikc cases of diatoms and desmids. 
may abound. 

Many tiny crustaceans, water fleas, and cojx'pods are usually 
present, and in addition one finds the easily recognizable rotifers, 
with their whirling wheels of cilia, their prominent grinding organ 
or mastax, and their slender toelike posterior foot by means of which 
they often become attached to .solid objects. Sometimes a small 
roundworm may be found working its way through the dt^bris. while 



154 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



hyaline cap.. 



pseuctopodiam 



\ 
ptemagsl.m o _, 



many types of insect larvae and pupae may also be seen. This brief 
list includes only a few of the many new acquaintances to be found 
in a drop of water. 

AmebOj an Animal Cell 

Ameba is the classic representative of a single-celled animal which 
illustrates the action of living protoplasm. Found in ooze taken 
from the bottom of small ponds or sluggish streams, it is seen to be 

an irregular and almost 
transparent cell. When 
in motion the protoplasm 
of its body apparently 
flows out into newly 
formed bulging projec- 
tions of the body called 
pseudopodia (Gk. pseu- 
dos, false; pous, foot). 
The cell body consists of 
two substances, an inner, 
more fluid, granular por- 
tion, the endoplasm and 
a more viscous area, the 
ectoplasm, on the outside. 
The whole Ameba is 
surrounded by a deli- 
-foodvacuole cate plasma membrane. 
When the animal moves, 
the protoplasm appears 
to flow into the pseudo- 
podia. According to S. 
O. Mast of the Johns 
Hopkins University, 
when an Ameba is mov- 
ing in a given direction the endoplasm sol pushes out in a pseudopo- 
dium and becomes changed to a gel, the "gel" at the other end of the 
cell becoming a "sol" that moves into the cefl body. This illustrates 
a characteristic of protoplasm mentioned earlier. 

This cell, like others of its kind, has a nucleus containing chromatin. 
Certain vacuoles are present, some of which are filled with a watery 
fluid, others hold food in different states of digestion, while a single 




---■nuclexcs 



li.L.-fooct vacuole. 



Contractile, 
vacuole— 



Ameba proteus. The direction of progress of 
the cell is shown by arrows. What happens to 
the protoplasm in the extreme anterior end during 
movement. (After Mast.) 



THE LARGE GROUP OF THE SMALLEST OI\(;\Ms\is i:..-, 



vacuole, called the contractile vacuole, rhythmically collects and expels 
fluid. The function of the contractile vacuole may he to eliminate 
wastes from the cell, or it may have a hydrostatic function, that is, 
it may control the amount of water contained in the ccjl. Food 
particles are actually ingested or taken into the cell by the proto- 
plasm which flows around the food, engulfs it, and then surrounds it 
with digestive fluids in a food vacuole. 

A recent series of observations by Mast and Hanliart ' indicate 
that the Ameba selects certain kinds of food, ])referring, for instance, 
Chilomonas to Monas, although both are flagellates of about the 
same size, form, and activity. It was further sliown that Monas 
was not digested in the food vacuoles, while Chilajnonas was, and 
also, some organisms, such as mold spores, certain algae, and other 
flagellates, might be eaten but were not digested. 

The process of constructive and destructive metabolism may take 
place in a single cell. Indigestible waste materials are pa.s.sed out 
any^vhere from the surface 
of the cell body, while 
respiration takes place by 
means of an osmotic ex- 
change of the gases, oxy- 
gen and carbon dioxide, 
through the cell mem- 
brane. 

As a result of the taking 
of food, the cell gradually 
increases in size and then 
divides by a process known 
as binary fission. Accord- 
ing to a recent study by 
Chalkley and Daniel - the 
division of the nucleus 
shows the typical stages 
of mitotic division, the 

entire process lasting, under normal temperature conditions, about 
half an hour. During the process the Ameba is quiescent and the 




late prophorse. 



mid- anaphase 




Gccriy anaphase 



•metaphose 



Mitotic division in the nucleus of Vruflia. i, After 
GliiilklcN ;uni Daniel. ' 



iMast, S. 0., and Hanhart, W. L., " Feedins, Digestion, 
(Leidy)." Phusiol. -Zool.. Vol. 8, lO.'?."). Pp. 2,5,5-272. 

-C 
and the 
Pp. 592-619. 



and StarviiliiiM in .■inwrbii pmlrw 



Iv)." Ph„.no}. 'Zool.. Vol 8. \9^r,. Pp. 2,5,5-272. ,i„„,vll 

Chalkley, H. W.. and Daniel. G. E.. "The Relation between the lorn, of he I. v .« r 1 
the Nuclear Pha.ses of Division in Amoeba protcu.. (Leidy). Phmol. looU \o\. rt. !..,«•«. 



156 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



pspiidopodia are relatively small. After the nucleus divides, the cell 
body separates into two equal parts, each of which grows into a 
full-sized individual. 

Euglena 

Although Ameba is usually looked upon as the simplest of all animal 
cells, there is another group of organisms containing equally simple 

forms, making up a large 

flagsllum 
cytostome/. 



stigma .^^<a. 

I^lagsllcu- granule 

rs-Ser-vDirr 

basal granule 

Contractile, 
vacuoles -•'- 

nuole-us — 

Central bcx^ 

cbromatopbore 
pyrenoid 

striation$ — 




lent 



Euglena viridis. Read your text and give 
the functions of each of the structures shown. 
Note that the drawing makes the cell appear 
flat whereas in cross section it is oval. What 
evidence of holophytic nutrition is seen in 
this diagram ? (After Hegner.) 



proportion of the microscopic 
plankton of the ocean and 
bodies of fresh water. This 
grotip, w^hich comprises one 
of the classes of the Phylum 
Protozoa, includes the Masti- . 
gophora, or flagellates, cells 
that move by means of one or 
more long, whiplash threads 
of protoplasm. Certain of 
the Mastigophora bear a close 
relationship to plants, and the 
organism Euglena, selected as 
a representative of the group, 
is often claimed as a plant cell 
by botanists. Euglena may 
be found in shallow and some- 
times temporary freshwater 
ponds, where it often grows 
with such rapidity as to give 
a dull greenish color to the 
water. When unfavorable 
conditions set in, the organism 
settles to the bottom, becomes 
covered with a resistant coat 



or cyst, and is only recalled 
to active life by a recurrence of favorable environmental conditions. 
Some species of Euglena have conspicuous spiral markings on the 
surface of the body, which is roughly ovoid, with a depression at the 
anterior end, called the gullet. A single flagellum has its origin near 
the base of the gullet, in the form of a long axial filament anchored 
in the protoplasm, that gives the filament free movement. By 



THE LARGE GROUP OF rilE SMALLEST OUCXMSMS ir,7 

means of a rotary movement of the Hagelluni, the cell is pulled forward 
on a spiral course, which is caused partly by the way the flaRellum 
moves and partly by the irregular shape of the cell. At the same 
time a current of water is swept into the gullet, bearing with it par- 
ticles of potential food. The niembranous covering of the bod\- 
allows the shape of the cell to change, often moving by what is known 
as euglenoid motion, that is, by a wave of contraction over tlie whole 
body, thus causing a slow movement like that characteristic of Ameha. 

Although some species of Euglena appear to ingest the food i)ar- 
ticles that are swept into the gullet, the ordinary nutrition is tiie same 
as that of a green plant. The imuM- protoplasm of the cell is filletl 
with chloroplasts (chromatophores) by means of which the raw mate- 
rials, water, carbon dioxide, and mineral salts, are synthesized into 
food, thus storing the energy of sunlight. Different species of Euglena 
are sensitive to different degrees of sunlight and are found to turn 
towards a source of light, the anterior part of the cell, which contains 
a red "eyespot," being most sensitive to the light stimulus. When 
they are exposed to strong sunlight, they change their direction, 
coming to rest in an area of moderate or "optimum light." Respira- 
tion is carried on as in any other unicellular form by exchange of 
gases through the membrane covering the body. During the period 
when starch is being made in the sunlight enough oxygen is released 
within the cell body to supply its needs. Excretion of waste products 
appears to be taken care of by a number of very small contractile 
vacuoles, that collect fluids from the cell, eliminating them period- 
ically into a small reservoir which empties into the gullet. The 
individual cell in some respects acts hke a plant, and in others like an 
animal. It is a borderline representative, and as such must be 
regarded as a very primitive organism. 

Reproduction takes place as in other sim])le forms by fission, the 
free-swimming cell splitting lengthwise*. The si)Iit begins at the 
anterior end, the two new cells finally having the same structures as 
are found in the parent cell. In some species of Euglena that encyst, 
the cell divides by fission during the quiescent period, so that two 
or more cells are eventually released from the cyst. In some instances 
as many as 32 have been released from a single cyst. 

Paramecium 

Although protozoa are single cells, some representatives ..f the 
phylum are much more highly specialized than tiie snnple Ameha. o. 



158 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



Euglena. These living cells may often be seen with the naked eye as 
whitish specks, moving slowly near the surface of a laboratory hay 
infusion that has been standing for some time. There are several 
different species commonly found, some larger than others, although 

in a drop of infusion 
much variation in size 
within the same species 
may be found. The 
class, Infusoria, con- 
tains a large number of 
forms, one of which, 
longitudinal fiber Paramecium, or the 
— -trichocvst "slipper animalcule," is 




.ei\ 



IOC 



^basal i^TamAs. 



1-^- - thread of attachment 



Diagram showing structure of the pelHcle in Para- 
nicciurri nnillimicronucleata. Under high power 
of the microscope the peUicle is seen to form minute 
hexagonal areas, from the center of each of which a 
cilium protrudes. The cilia arise from basal gran- 
ules (microsomes) which are located on strands of 
protoplasm (longitudinal fibers). Where do the 
t richocysts lie with reference to the cilia .•* Where 
are the openings through which the trichocysts are 
discharged? (After Lund.) 



very common. It has a 
somewhat flat, elliptical 
body with the anterior 
thinner end more blunt 
and the broader poste- 
rior end more pointed. 
The cell body of Para- 
mecium is almost trans- 
parent and is made up 
of an outer, non-granu- 
lar layer, the ecto'plasm, 
and an inner semifluid, granular layer, the endoplasm. The ectoplasm 
is covered with a delicate, elastic, but lifeless covering called the 
pellicle. Under it is the living cell membrane and through the pellicle 
project numerous threads of protoplasm, the cilia, which are distrib- 
uted over the surface of the body in regular rows. The cilia are 
quite uniform in size except at the posterior end of the cell, where 
they are a little longer. It is by means of a lashing movement of 
these cilia that locomotion takes place. Embedded in the clear ecto- 
plasm are also fotmd nimierous defensive structures, called trichocysts. 
Under certain conditions, delicate filaments or threads are discharged 
from them which serve as organs of offense and defense. It is be- 
lieved that they may contain minute quantities of poison which 
paralyzes other protozoa. 

On one side a depression, the oral groove, runs diagonally from the 
anterior end of the body to about the middle. This oral groove ends 
in a gullet, which in turn leads to the interior of the cell. The 



THE LARGE GROUP OF THE SiMVLLEST ()IU;\MsM< 



!■)<» 



diagonally beating cilia which cover the body cause the rotation of 
the Paramecium on the longitudinal axis. Since the cilia in the oral 
groove are longer and capable of more vigorous motion, th(> b<,<lv 
tends to swerve toward the left. As the water passes down the <,ral 
groove towards the gullet, the waving undulatinq mnnhranv f<,r,ne,l 
of ciha fused together, guides particles of potential food down the 
gullet by means of its wavelike motion. At the inner e.id f..od 
vacuoles are formed within the body. The food vacuoles an<l other 
granular inclu.sions shift about in a definite course within the cndo- 
plasm of the cell. Gradually the food particles within a given vacuole 
are digested by means of 
enzymes formed in the endo- 
plasm and released into the 
food vacuole. The digested 
food material is absorbed 
into the protoplasm, there 
to build up living matter or 
to be used later in the release 
of energy. Food wastes are 
passed out of the cell through 
the anal spot. Excretion of 
wastes may also take place 
through the cell-membrane 
by diffusion, or through two 
contractile vacuoles, one at 
each end of the cell, which 
consist of a central cavity 
with canals radiating out 
from it into the endoplasm. 
Many experiments have 
been made to test the sensi- 
tiveness of Paramecium to 
various stimuli. As in other 
living cells responsive to 
stimuli, factors of the envi- 
ronment have a distinct in- 
fluence upon its movements. 
Paramecium swims in a spi- 
ral course partly as a result of its shape and the arrangement and 
diagonal beating of the cilia, and partly on account of the anteriorly 




anLericfT end. 

i pellicle- 



ccxTial 

■^^CXOLCole 

— ectoplccSm. 
•--endoplasm 



--oral droavQ, 
- -moLcth 

;- gullet.. 

....■Cood,\roc\jio\Q. 

arxxl ^pot 

Contractile ,, 

^_^ -.tricHocy^t 

.;\^,,<o^..„ cilicx. 

'"'^<:'.. posterior ond. 

Internal structure of Pdrdnirritirn attula- 
lurn. The cilia cover the cut ire surface of 
the cell and are somewhat Ioiiltit .iI I In" jmis- 
terior em]. 



160 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

pointed groove which turns the cell to the left as it progresses through 
the water. When moving into an unfavorable environment or hitting 
against a solid object, Paramecium reverses the direction of its ciliary 
lashings, backs away, and goes forward again in a slightly different 
course, repeating the performance until the obstacle is eventually 
avoided. Other reactions take place with reference to light, gravity, 
heat, dissolved chemicals, electricity, and water currents, all of which, 
whether positive or negative, are co-ordinated by means of a so-called 
neuromotor mechanism within the cell that enables it to adjust itself 
to its environment. Under careful methods of staining a number of 
very minute fibrils may be found in the cell which arise in a central 






I I 

Binary division of Paramecium caiidaiiim. Note the position and structure of 
micro- and niacronucleus in I. Follow these structures to the formation of the 
daughter cells (IV). Do both micro- and macronuclei divide by mitosis? What 
other changes take place in the cells .3 (After Hegner.) 

body near the nucleus and radiate out to the bases of the cilia. This 
apparatus apparently aids in co-ordinating the action of different 
parts of the cell. 

Occupying a central area in the cell are two denser bodies, the 
larger, knowni as the macronucleus, has to do with the metabolic 
activities of the cell, while the smaller, or micronucleus, contains the 
chromatic material which is associated with heredity. 

In a hay infusion Paramecia may be found dividing by simple 
fission. In this process both macro- and micronucleus elongate, and 
then divide. ' A new gullet buds off from the original one, two new 
contractile vacuoles appear, and the cell, which has been constricting 
in the middle, pulls apart to form two new cells. This process may 
continue for a good many generations where food is plentiful and 
conditions of life favorable. Woodruff has kept one culture of Par- 



THE LARGE GROl P OF THE SMALLEST ()U(;.\M.sM> 



IM 



amecia in his laboratory at Yalo University lor thirty yoars and (hir- 
ing that period over twelve thousand generations vv.t,. I,,-,,! I.y fissi,,,, 
It has been observed in these cultures, however, (haf after 4() or inor.- 
divisions have occurred, a i)rocess called cndomixis takes plac.-. in 
which the old active niacronucleus is replaced by a new one made 





12- 




Endomixis in Paramecium aurelia. The normal condition of Parainociiiin is 
shown in I showing niacronucleus and two niicronuclei. Follow throufrli the 
series pictured. What happens to the niacronucleus? How many iniiTonuclci 
are formed? What, happens next? Note in IV that only one daughler cell is 
shown. How does this cell obtain the normal number of niicronuclei? Where 
does the new niacronucleus come from? This rhythm of cell actixity seems to 
occur with considerable regularity every 10 to .^0 generations and it gi\ es the new 
macronucleus chromatin from the reserve sujiply held in the micronucleiis. This 
process does not appear in all ciliates and is not beliexed to be necessary for 
normal growth. (After Hegner.) 

from chromatin of the reserve micronucleus. This process is similar 
in many respects to conjugation, except that no foreign chromatin 
is added. 

Under normal conditions, another process known as amphimixis or 
conjugation takes place somewhat resembling the sexual procc^^ses of 
higher animals. Two cells come to lie with their gullet surfaces next 
to each other and a bridge of protoplasm forms between them, \\hile 
this is going on the micronucleus in each cell moves away from the 



162 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



macronucleiis, elongates and divides twice in rapid succession. Three 
of the micronuclei thus formed in each cell disappear, but the fourth 
one divides again. In this last division two irregular masses of chro- 
matin are formed. This process has been likened to a similar division 




inr 



"Xcr 



Conjugation in Paramecium caudafiim. Shortly after the conjugating pair 
come together with their ventral surfaces opposed (I) a protoplasmic bridge is 
formed, the macronucleus breaks down (II) and each micronudeus divides a 
second time (III). What happens to three of the four micronuclei? Compare 
this stage with the figure on page 429 (maturation). Next the micronuclei 
remaining in the cell divide into two, the smaller (migratory) micronucleus passing 
over by the protoplasmic bridge into the opposite cell, there to unite with the 
larger (stationary) nucleus (VI). Trace the subsequent divisions of the fused 
micronucleus (VII, IX). How do we get back to the original cell condition? 
(X-XIV). (After Hegner.) 

that takes place in the eggs of animals, at the period known as matu- 
ration, when the sex cells are losing part of their chromatic material 
in preparation for fertilization of the egg by the sperm cell. The 
smaller mass is thought to correspond to a sperm cell of the many- 
celled animals, while the larger one corresponds to the egg cell. In 
any event, each of the smaller micronuclei migrates reciprocally over 



THE LARGE GROUP OF THE SMALLEST ()H(;.\MSMs 



i«.:{ 



the protoplasmic bridge, and unites with the larger niicroiiuclcus of 
the cell left behind. The two conjugating cells now separate, and the 
newly fused nucleus, composed of a male and female microinu'lcus, 
is left in each cell. Then a series of divisions of this nucleus takes 
place until eight nuclei are formed, four of which become macro- and 
four micronuclei. Three of the micronuclei next disintegrate, leaving 
the cell with four macro- and one niicionucleus. The latter divides 
again and with it the cell, so that two cells result, each witli a inicro- 
and two macronuclei. A second division leaves the daughter cells 
each with a single macro- and micronucleus, which, thus rejuvenateil. 
start off on a series of several hundred cell divisions until another 
period of old age comes on, when conjugation or endomixis is repetited. 

Diatoms 

These beautiful microscopic plants, sometimes called "jewels of the 
plant world," are among the most numerous of the one-celled plants. 
Over 2000 species have been identified and named. They form one 
of the most abundant components of plankton in 
both fresh and salt water, and are also found in 
damp earth and on moist rocks, where they may 
occur singly or massed together in groujis. Certain 
species stick together because of a gelatinous ma- 
terial which they secrete. Some diatoms move 
with a slow gliding motion when they are in con- 
tact with solid objects, although lacking visil)le 
organs of locomotion. They secrete a glasslike 
shell exquisitely marked by tiny ridges and rows 
of extremely minute holes. 

Diatoms have been, and still are, among the 
most abundant of li\ing organisms. So abundant 
were they in past ages that large deposits of their 
shells exist in the form of diatomaceous earth. 
In California, there are deposits of diatomaceous 
earth lying hundreds of feet thick over an area of 
many square miles, while the floor of the ocean is 
covered with ooze made up of skeletons of diatoms, 
which after death sink to the bottom of the water. 
This diatomaceous material is used as a basis for i^ohshnig lu.wders 
in the manufacture of bacteriological filters, and of certain kinds o\ 
porcelains and glass. 




The (lialoiii \(i- 
vinild («) Niilxt-sidf, 
{h^ ;:inilc side. sIkiw- 
inf.' IIk' rcliilion of 
tlic\;iK('s. ThiMiii- 
clfiis iiiid the two 
rililmiilikc chlorn- 
pliislsitrc iiol sliowii. 
(After Plil/«T.i 



164 ORGANISMS ILLUSTRATING RIOLOGICAL PRINCIPLES 



One of the most common diatoms found in pond water is Navicula. 
In this form the cell wall consists of two valves, one of which fits into 
the other. The part that fits over the inner valve is called the girdle. 
The cell appears quite different in structure when seen from the valve 
side or the girdle edge. In the latter view, a bridgelike mass of pro- 
toplasm containing a nucleus appears, while in a valve view a line 
running down the center, called the raphe, is seen, that shows three 
tiny spots, one in the middle and one at each end. A mucilaginous 
material exudes through a series of pores which form the base of the 
raphe. Navicula has two chloroplasts, colored yellowish-brown by a 
pigment called carotin. These can be seen best when the cell is 
viewed from the flat side. At the time of cell division, the chloro- 
plasts first increase in size, pushing the two valves apart so that they 
barely touch. Then the nucleus, chloroplasts, and cytoplasm of the 
cell divide, an inner valve forming for each cell. Each of the new 
cells thus formed is much smaller than the parent cell. 

Desmids 

Another one-celled form common in fresh water is the bright 
green desmid, Closterium. Like diatoms, desmids are of various 
shapes and sizes. They are beautiful symmetrical structures with 

large, bright green chloro- 
plasts, which may be lobed, 
starshaped, or platelike. The 
cell wall is thin and transpar- 
ent, the granular protoplasm 
within being obscured by 
chlorophyll, but the nucleus, 
in the center of the cell, may 
be easily recognized. 

Desmids divide by a simple 
transverse splitting, forming 
two cells, each new desmid 
consisting of half of an old 
cell from which an entire cell 
is formed. In addition, a process of conjugation takes place, in 
which two cells come together, each sending out a protoplasmic 
protuberance that forms a connecting canal. The contents of the 
two cells meet in this tube, fuse, and form a single cell which grows a 
thick wall, whereupon it remains as a dormant spore or zygote until 




Closterium. 



Two cells undergoing conjuga- 
. tion. 



THE LARGE GROUP OF THE SMALLEST OlUiVMsMs |r,.-. 

conditions are favorable for germination. When the zyjrotr .l,„..s 
germinate, two new individuals come direetly from it. 

Many other forms of algae may be found in fresh and .s.h w.-.i.t. 
Some, like Scenedcsmus, occur in colonies, their end cells being ..ftcn 
provided with characteristic spines. Another colony of gr,.,.,, cells 
Pediastrium, made up of a flat plate of sixteen cells, is also frecpiently 
seen. These are only a few of the many forms of green algae that 
may be found in a drop of water debris tak(Mi from a (iniet poml 
bottom. 

Bacteria 

Various kinds of bacteria are common in a drop of i)ond water or 
hay infusion. They are sometimes seen moving through the water, 
but more often are massed together in a scum covering the surface 

""a^o?. O^tfJ /f#^^' 



cocci 



op oo oo 



«■& S? 




QO QO ^ 

ig^Hfl GO .. ao 

rmcrococcA diplococci staphylococci streptococci 
Forms of l);icleria. 

of the water. Three large groups of bacteria ha\-e been established 
according to their shape, coccus, baccillus, and spirillum. The coccus 
or spherical-shaped bacteria may live singly, as micrococci. Anotlier 
form, the diplococci, divides and remains attaclied s(j as to form 
pairs ; a third, streptococci, reproduces to form chains ; while a fourth. 
staphylococci, forms irregular groups of eight cells or more, resem- 
bling a bunch of grapes; Sarcina divides in three directions to pro- 
duce cubical packets. The rod-shaped bacteria, or bacilli, \i\ry a 
good deal in size and shape, as well as in tiieir ability to form spores, 
some being very short, others many times longer than wide. The 
third type, comprising the spirilla, are cur\e(l or twisted in shape, 
and move through the water rapidly by spiral movement. This 
form can often be seen hi a droj) of pond water or hay infusion. 
BacilH and spirilla move by means o( Jlagdla, protoplasmic threads 



166 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

which are difficult to see except under the highest power of the 
microscope. 

The cell wall of a bacterium is usually considered as a selectively 
permeable membrane, very delicate, and secreted by the cytoplasm. 
A gelatinous capsule may be formed by some bacteria, so that groujis 
of them clump together in masses. Although pigments are often 
present, bacteria contain no chlorophyll, and consequently most of 
them are dependent on other organisms for their food. They feed 
both on living and dead organisms, using not only organic foodstuffs, 
such as starches, sugars, and proteins, but even leather or wood. 
Since their food must be liquid in order to be absorbed, they form 
digestive enzymes within the cell which exude to digest the food out- 
side of the cell body. 

In addition to these foods, bacteria need certain mineral salts that 
are found in protoplasm, water, and nitrogen in a usable form. Not 
all bacteria are capable of nitrogen fixing, but many obtain their 
supply of nitrogen for tissue building as green plants do, in the form of 
compounds of ammonia or nitric acid. 

The chromatin material is scattered through the cell, there being 
no distinct nucleus in most bacteria. Bacteria need moisture, a favor- 
able temperature, and food, in order to grow. Under favorable con- 
ditions they multiply with great rapidity by simple fission. Under 
unfavorable conditions, many bacterial cells can contract, lose con- 
siderable water, and form resistant coats, thus making spores, which 
can stand extreme conditions of dryness and temperature. While 
bacteria are usually killed by heating to 100° C, some spores can 
withstand this temperature for long periods. 

Functional Differences between Plant and Animal Cells 

A comparison of the several types of unicellular organisms described 
might seem at first to show hard and fast distinctions between plant 
and animal cells. Although chlorophyll is associated with plants, it is 
sometimes found in borderline animals, while many plants, such as 
the fungi and bacteria, lack chlorophyll. Locomotion is not exclu- 
sively an animal characteristic. Some animal cells, as Vorticella, are 
fixed during a part of their life history, while many unicellular plants 
move freely through the water. Other plants, although fixed for part 
of their lives, produce sex cells that are motile in water. The greatest 
difference exists in methods of nutrition. In the green plant cell, for 
instance, food substances are made inside the cell in the presence of 



THE LARGE GROUP OF THE SMALLEST ORGANISMS 167 

sunlight while in animal cells, food is made outside and has to be 
absorbed before it can be used. The method of nutrition used by the 
green plant is called holophytic, and that of the animal cells, holozoic. 
The differences between these two types of nutrition are summed up 
in the table below. 



Animal Cell 


Plant Cell 


No chlorophyll 


Chlorophyll present 


Cannot make organic foods 


Can synthesize organic foods out of law 




food materials 


Only source of energy is organic food 


Source of energy is the sun 


Ingests solid food 


Cannot ingest solid food 


Usually moves about after food, therefore 


Does not ordinarily move about, and uses 


greater destructive metabolism 


sun's energy, therefore greater construc- 




tive metabolism 


Depends on other organisms for food 


Supplies other organisms with food 



SUGGESTED READINGS 

Calkins, G. N., Biology of the Protozoa, Lea & Febiger, 1926. Chs. I, III, 

and IV, especially. 
Dobell, C., Antony van Leeuwenhoek and his "Little Animals," Harcourt, Brace 

and Co., 1932. 

The entire book, which contains excellent translations of most of the 

original letters of van Leeuwenhoek, is well worth reading. It is a 

most authentic picture of this interesting Dutchman and his times. 
Giltner, W., Textbook of General Microbiology, P. Blakiston's Son & Co., 1928. 

Ch. III. 
Holman, R. M., and Robbins, W. W., Elements of Botany, 3rd cd., John 

Wiley & Sons, Inc., 193(3. Ch. X. 
Locy, W. A., Biology and Its Makers, Henry Holt & Co., 1908. Ch. V. 

An excellent historical survey. 
Needham, J. G., and Lloyd, J. T., Life of Inland Waters, 2nd ed. Charles C. 

Thomas, 1930. Ch. IV. 

Excellent descriptions and illustrations of the life found in pond water. 
Singer, C. J., The Story of Living Things, Harper & Bros., 1931. Ch. IV. 

An interesting and authentic history of biology. 
Ward, H. B., and Whipple, G. C, Fresh-Water Biology, John Wiley & Sons, 

Inc., 1918. 

This book is invaluable for reference. Chapters VI, IX, and XVII arc 

especially useful. 



H. w. H. 



12 



VIII 



THE DEVELOPMENT OF SEXUALITY IN PLANTS 

Preview. The beginnings of sex in the algae • Oedogonium • A repre- 
sentative fungus • Alternation of generations in the plant kingdom • Sug- 
gested readings. 

PREVIEW 

The one unescapable fact that stands out in the observation of 
plants and animals in the world about us is the remarkable variety 
among living things. They range from tiny forms too small to be seen 
with the unaided eye to huge organisms such as elephants or trees. 

The biologist is not satisfied with random looking. He looks for 
certain things, tries to interpret what he sees, but as Thoreau once 
said, "We must look a long time before we can see." One of the 
striking facts already noted in the Roll Call of forms of life is that 
both plants and animals may be placed in groups having similar 
characters, and that these groups arrange themselves in a series of 
gradually increasing intricacy of structure, which goes hand in hand 
with an ever increasing complexity in functions. Simple plants or 
animals do things simply. Almost any part of the one-celled Ameba 
can do any part of the work of the cell although lacking organs found 
in higher forms. More refined ways of doing things, and a more' 
efficient division of work, come with increasing complexity of organic 
structure. The true investigator is ever alert to find forms that 
illustrate this increasing division of labor, and is always asking why 
and how such things come about. Biologists have picked out certain 
representative forms that clearly suggest certain facts and principles 
that are worth knowing. It is possible, for example, through the 
study of some simple forms of organisms, such as the Thallophytes, 
to discover the beginnings of sexuality in plants. 

The Thallophytes include most of the simplest plants and are 
divided into two great groups, algae and fungi, the latter containing 
no chlorophyll. Wliile there are six classes of algae, four, namely, 
the blue-green, the green, the brown, and the red, are classified 
largely on color. All of the four groups are essentially water- 
loving plants, showing in many ways that they are simple and 
rather primitive organisms. In size they range from tiny uni- 

168 



THE DEVELOPMENT OF SEXUALITY IN PLANTS 



169 



cellular forms to some of the great brown seaweeds, or kelps of 
the California coast which may be several hundred feet in length. 
Ascending the scale of increasing complexity in structure, we find the 
appearance first of sex cells and later of sex organs evolved to form 
and protect these sex cells. 

By selecting other representatives from the higher plant groups, 
such as mosses, ferns, and flowering plants, we can follow this evolu- 
tion of sex through the entire plant kingdom. The pages that follow 
will at least give us a start on the answer to the question : How and 
where does sex originate in plants and what is its meaning ? 




The Beginnings of Sex in the Algae 

Pleurococcus, or Protococcus as it is sometimes 
called, is one of the simplest of all living plants, 
familiar to most of us as the green "moss" 
usually seen on the north side of trees. Indians 
used it to find their direction through the forest, 
as persons lost in the woods do today. Its 
habitat suggests that the life of the plant has 
direct relation to moisture, temperature, and 
light. It would be injured by the direct rays 
of the sun, because some rays such as those of 
ultraviolet light are injurious to unprotected 
protoplasm. 

The cell of Pleurococcus is very simple as seen 
under a microscope. It is found single, in twos, 
threes, fours, or flat colonies of several cells 
hanging together. Examination of a single 
cell discloses the presence of a thin wall sur- 
rounding a mass of green protoplasm, the protoplast, which almost 
completely fills the cell. If a drop of iodine solution is placed under 
the coverslip, the detailed structure of the cell becomes more evident. 
The nucleus is completely surrounded by one large, spherical chloro- 
plast. The cell is a complete entity, in spite of the fact that it is 
often attached to other cells. Physiologically it is able to carry on 
all the functions of a living green plant, making food, and digesting 
it as well as absorbing food and water. It grows to a certain size 
and then reproduces by simple fission, part of the mother cell going 
into one daughter cell and part into the other. Theoretically the 



Reproduction in Pleu- 
rococcus. Each cell is 
considered as an indi- 
vidual, although colonies 
(seen above) may be 
formed. The protoplasm 
of the cell body is not 
shown, the single chloro- 
plast being surrounded 
by protoplasm in active 
cells. 



170 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



protoplasm of the pleurococcus is immortal, since it 
passes from cell to cell by means of cell division. 

Spirogyra is one of the multicellular green algae. 
It is a slimy thread, called "pond scum," found near 
the surface of a pond, often buoyed up by bubbles of 
gas which it forms. The filamentous plant body 
consists of several cells joined end to end, each with a 
characteristic spirally-banded chloroplast. 

Examination of a single cell shows a colorless cell 
wall, the cytoplasm of the cell mostly adhering to its 
inner surface. Strands of cytoplasm radiate from a 
central colorless nucleus, which is suspended in a large 
vacuole or sap cavity. The most characteristic fea- 
ture is the large twisted chloroplast, on which are 
scattered many pyrenoids, bodies which contain some 
of the starch manufactured by the chloroplast. In- 
dividuals grow in size by forming, through transverse 
division of the cells, longer or shorter filaments, de- 



A Spirogyra pending upon the environmental conditions. 




cell showing the 
spiral chloro- 
plast containing 
pyrenoids, and 
the nucleus. 



At certain times in the year, the plants form resting 
spores called zygospores. Two adjoining filaments 
come to lie parallel, the cells opposite to each other 
sending out bulging outgrowths which meet to form a 
connecting tube. Meantime, owing to the dissolving of the cell wall 
at the end of the outgrowths, water gets inside of the cells, so that 
they show signs of plasmolysis, rounding up into ovoid masses. 
Curiously, however, the cells of one filament remain stationary, 
while the cell contents from the other filament move over through 




Conjugation of Spirogyra. Explain what happens. (After Coulter.) 



THE DEVELOPMENT OF SEXUALITY IN PLANTS 



171 



the tube and fuse with th(^ quiescent cells. When this fusion takes 
place, the nuclei unite so that a single resting cell is formed, called the 
zygote, which develops a thick wall, very resistant to drought and cold. 
The zygote is heavy enough to sink to the bottom of the pond when 
the rest of the filament dies, and under favorable conditions will 
germinate, giving rise to a new filament. 

Since these cells from different filaments join or fuse, somewhat 
after the manner of conjugation in Paramecium, we think of them as 
sex cells, or gametes. Although the two cells are of the same size, 
yet one is active and the other passive. In higher plants and animals, 
the active cell is referred to as the male gamete, or spei^m, and the 
non-active cell as 
the female gamete, 
or egg. A compari- 
son of Spirogyra 
with higher forms 
suggests a very sim- 
ple type of sexual 
reproduction, known 
as conjugation. 

In another fila- 
mentous form, Ulo~ 
thrix, certain cells 
are modified to be- 
come free-swimming 
zoospores, provided 
with four cilia which 
may swim about for 
as long as an hour 
before settling 
down. It is obvious 
that such a free- 
swimming cell may plant a new individual at some distance from 
the original filament. Gametes of Vlothrix are also formed as free- 
swimming cells, all alike, having two cilia instead of four. These 
gametes fuse by conjugation and produce a zygote, which, like that 
of Spirogyra, has a thick resistant wall, and is capable of developing 
even after exposure to very unfavorable conditions. 

In the formation of the conjugating gametes of both Vlothrix and 
Spirogyra a significant thing happens to the nuclei of the cells before 





Ulothrix: a. base of filament with holdfast; b, fila- 
ment producing; zoospores or gametes; c. young filament 
developed from zoospore; d. filament discharging zoo- 
spores and gametes ; e. an escaped zoospore ; /, escaped 
and pairing gametes ; g, zygospores ; h, zygospore pro- 
ducing zoospores by reduction division, (a-f/. After 
Coulter; //, after Dodel-Port.) 



172 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 




fusion 




they conjugate. By a 
series of divisions, such 
as is shown in the dia- 
gram, the number of 
chromosomes in the nu- 
clei of the zygote, result- 
ing from the union of the 
two gametes, is reduced 
. . to half this number. If 
\ spelling disappear g^j^^g g^^j^ dcvice as this 

' ^ / \ were not used, every time 

sex cells united, the num- 
ber of chromosomes 
would be doubled. How- 
ever, by this so-called 
reduction division during 
the formation of the ga- 
Diagram to show how reduction division takes metes, which OCCUrs in 
place in the zygote of Spirogyra. both plants and animals, 

the number of chromosomes is halved. We speak of the single number 
of chromosomes as haploid and the double number, which comes with 
the union of the two gametes, as diploid. 



■2.y^U 



first division, 
reduction 
of ci-ji-TomoSomcS 
from ?T-; to ri , 
mat.u.ra.t,ion 





/second 
cLivision, 
TTJitjDSiS 



Oedogoniiim 

In another of the filamentous algae, 
Oedogonium, there is the first appearance 
of two kinds of sex cells. This alga repro- 
duces by zoospores and in addition forms 
two sex organs, structures called anther- 
idia, which produce a number of ciliated 
sper7n cells and oogonia, the latter holding 
a single egg cell. The sperm cells swim 
through the water from the antheridia, 
one uniting with the egg cell, and almost 
immediately a thick wall is formed about 
the fertilized egg. This oospore does not 
produce a new plant directly, but gives 
rise to zoospores, which in turn eventu- 
ally become new plants. 




Life history of Oedogonium. 



THE DEVELOPMENT OF SEXUALITY IN PLANTS 173 

Another form of Oedogonium forms antheridia and oogonia on 
separate filaments, the male filament being much smaller than the 
female filament. Thus the filamentous algae illustrate three big 
ideas, namely, division of labor, development of sex, and reduction of 
chromosomes. 

In the simplest plants all cells tend to do the same work, but in the 
more specialized algae there is a differentiation of work and an 
accompanying differentiation of cells to accomplish it. In the 
development of sex and of structures to take care of the sex cells, as 
found in the forms described, the contribution of the sex cells seems 
to be to provide a greater vigor to the offspring, especially when the sex 
cells come from different individuals. Most important of all is the 
fact that cells which fuse, as in the case of the sex cells, must have 
some way of reducing the number of their chromosomes, else they 
would be doubled each time two sex cells united. This is accom- 
plished by the reduction division referred to above, by which process 
the number of chromosomes, doubled at the time of fertilization, is 
halved. This reduction process occurs in both plants and animals, 
and although in plants it occupies a different place in the life cycle, 
its ultimate effect is the same in both cases. 

A Representative Fungus 

Bread mold, Rhizopus nigricans, one of the most common of the 
fungi, may easily be grown in the laboratory by exposing a moist piece 
of bread to the air for a few moments. Mold spores are so numerous 
everywhere that under ordinary conditions a growth of mold will be 
evident within one or two days, first appearing as a white, fluffy 
growth that rapidly covers the surface of the bread. This is the 
mycelium, which consists of branching tubelike filaments, or hyphae, 
containing many nuclei, but without cross walls. The absence of 
chlorophyll shows the inability of the mold to make its own foods 
and explains why the mycelium sends down into the bread, root- 
like branches called rhizoids, that secrete enzymes, by means of 
which the food substances in the bread are digested. Some of the 
hyphae form long branches called stolons, which run along the sur- 
face of the bread, forming new plants. At points where rhizoids 
are developed, there arise later numbers of erect branches, or spo- 
rangiophores, on the tips of which are developed sporangia, or spore- 
bearing organs. 



174 ORGANISMS ILLUSTRATING RIOLOGICAL PRINCIPLES 




Great numbers of tiny spores are produced by division of the dense 
terminal portions of the sporangiophores. As a sporangium becomes 
mature an outer wall is formed and the spores turn black in color. 

When this outer wall 
breaks, the minute spores 
are scattered far and wide 
by air currents. 

Molds also reproduce 
sexually, by means of con- 
jugation. Rhizopus has 
two different strains of 
mycelia, one of which is 
called a plus ( + ) and the 
other a minus ( — ) strain. 
If hyphae of two such 
strains come in contact 
with each other, zygo- 
spores are formed. Short, 
club-shaped branches are 
developed from the hy- 
phae, the dense proto- 
plasmic tips are cut off from the end of each by cell walls, and these 
"cells," each of which contains several nuclei, unite to form a 
zygote. The zygote with the hyphae which develop from it proba- 
bly represents the diploid stage of chromosome in the life cycle, 
the haploid stage being reached when the spores on the sporangium 
germinate. 

The fungi are of even more interest by reason of their method of 
nutrition. They are typically neither holozoic nor holophytic, since 
they live as saprophytes on dead organic materials. This means that 
they must absorb food materials which are supplied to them from 
outside sources after digesting them by means of enzymes, when 
absorption takes place through the plasma membrane of the cell. 

Alternation of Generations in the Plant Kingdom 

The most important difference in the life cycle between the Bryo- 
phytes or Mosses and lower forms, aside from a greater differentiation 
of the plant body, is the alternation of an asexual with that of a sexual 
generation in the hfe cycle. The asexual generation, which produces 
spores, is called the sporophyte, while the sexual generation, which 



Reproduction in bread mold (Rhizopus nigri- 
cans). Read the text and then explain the 
diagrEun. 



THE DEVELOPMENT OF SEXUALITY IN PLANTS 175 



gives rise to gametes of two different sexes, is known as the gameto- 
phyte. The latter generation is the conspicuous green plant that 
manufactures food and serves as host for the sporophyte generation 
which is permanently attached to it. 

The gametophyte of the simple moss, Funaria hygrometrica, is a 
short upright stalk bearing usually three spiral rows of simple leaves, 



sperm 



embryo 





Sfertili^ect egg 



rontheridiunz. 



mum. 



dbcmetophone , 



\ 



bud 




protonemol 
threocC 





ycrunS gb-metophyt' 



The life cycle of Funaria, a moss. Which stage is more prominent, 
gametophyte or sporophyte? 

each containing numerous chloroplasts. At the lower end, a group of 
small brown rkizoids furnish the means of attachment to the sub- 
stratum. The moss plant is dioecious, having separate sex organs 
on different plants. The male gametophytes are shorter than the 
female gametophytes and bear at the upper tip a cluster of structures 
known as antheridia. Each mature antheridium looks like a tiny 
club with a wall formed of rather large, thin cells, which forms a recep- 
tacle for numerous motile sperm cells. The female gametophyte 
bears at the apex of the short stem, although in the mature plant 



176 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

hidden by leaves, a cluster of flask-shaped structures called archegonia, 
at the bottom of each of which is a single rather large egg cell. 

Fertilization of the egg can take place only when the antheridia and 
archegonia are wet from rain or dew. In such an event the sperm 
cells ooze out in a mucilaginous substance secreted from the walls of 
the antheridium and pass in drops of water to the necks of the 
flask-shaped archegonia. Here they are chemically attracted by a 
substance exuded from the inside of the archegonium and swim down 
the tubular neck until one meets the egg cell, when fertilization takes 
place. The gametophytic phase of the moss is the haploid stage of the 
chromosomes, fertilization of the egg restoring the diploid number 
characteristic of the sporophyte. This generation begins with the 
cell division which follows the fertilization of the egg in the archego- 
nium and results in the growth of a tiny stalk, bearing at its upper end 
a capsule, that in the adult sporophyte is filled with asexual spores. 
During the formation of the spores within the capsule, the formative 
tissues produce a number of large, rounded spore mother cells, from 
each of which by nuclear divisions tetrads, or groups of four spores, 
are formed. During this tetrad formation, a reduction division 
takes place so that the spores contain only the haploid number of 
chromosomes. 

The moss capsule is quite a complex structure with a cap, or oper- 
culum, that covers an urn-shaped affair bearing at its upper end a 
circle of teethlike structures collectively called the peristome. As the 
sporophyte ripens it dries up and the numerous ripe spores are scat- 
tered by the action of the peristome teeth, the latter being very 
hygroscopic, or sensitive to moisture. When the weather is humid or 
wet, the teeth of the peristome curl up and when dry they straighten 
out, thus expelling the spores, which may then be scattered by the 
wind. The germinating spore does not grow directly into a leafy 
plant, but first forms a protonema or algalike filament from which 
upright stalks later arise, while rhizoids grow downwards from it, 
thus forming again the moss plant. This life cycle with its alterna- 
tion of gametophytic and sporophytic stages is characteristic of the 
life cycle of mosses and liverworts, as well as the higher group of the 
ferns (Filicinae). 

In the flowering plants (Angiospermae), one finds an almost com- 
plete suppression of the gametophytic generation, the sex cells or 
gametes being produced in modified leaflike parts of the flower. The 
floral parts — sepals, petals, stamens, and carpels — are thought of 



THE DEVELOPMENT OF SEXUALITY IN PLANTS 



177 



as leaves which have become metamorphosed from their vegetative 
form and function to hold the sex structures. The stamens and 
pistil (carpel) contain spore-forming tissues which, by means of 
reduction division, produce pollen grains containing microspores 
(sperms), while ovules produce a female gametophyte and its egg. 
The sperm cells are formed in the pollen grains, while the egg cells 




germinating poller 




tube 



osUs of 
anLher 



form pollen grains with— ^ sperm 2,-^ ^; 

tuba nuclau^ 





TRe embr/o sac contains a dividimg nuclaus ^ v '/ bolUn 
eight cxne jlnally formed, tuJo forn-i fusion rnAcleu^ /^tL-ubo 

Development of male and female gametophyte in the flowering plants. Only 
the cells which actually form these structure are shown. The parts of the sporo- 
phyte upon which the gametophyte is parasitic are omitted for the sake of clarity. 
Read the text carefully and then use the diagrams. 

are held within the ovary of the pistil as has been previously stated. 
In the angiosperms or flowering plants the male gametophyte is so 
much reduced that it consists of only three cells, a tube nucleus and 
two generative cells (see figure). Just previous to the formation of 
the pollen grains (male gametophyte) reduction di\ision takes place 
so that its cells contain the haploid number of chromosomes. The 
female gametophyte is also greatly reduced. After reduction divi- 
sion, the megaspore divides (see figure) one nucleus migrating to each 
end of the etnbryo sac (female gametophyte). The nuclei continue 
to divide until eight are formed in two groups at opposite ends of 
the embryo sac. From each group a single nucleus then unites with 
the other to form a fusion nucleus (see figure). At this stage the egg 
nucleus is ready for fertilization by the sperm nucleus. A double ferti- 
lization now takes place, the sperm nucleus fuses with the egg nucleus 
and the second sperm nucleus unites with the fusion nucleus. The 



178 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

former gives rise to the young plant, the latter to its food supply, the 
endosperm. The transfer of pollen in flowers of the same species 
may result in the fertilization of the egg and subsequent growth of 



Division I 

Thallopbyta 

algcxe. "^ 



Division I 

Bryophyta 



Division BE Tr-ccchsopViyta.- vasculcti- T=lcL"ts 

subdivision A*B;vc ^abdVvi/ion D PteropsicCcc 

ferns ^^rnnospe4*ms angiospcrrrjs 



primiuve plants 

Lvcopsida ,Sl*enopJic£a 




^ener-cction 



Diagram showing relation of sporophyte and gametophyte generations in the 

plant kingdom, 

the plant body (sporophyte generation). The evolution of sporo- 
phytic and gametophytic generations in the plant kingdom is shown 
in the above chart. 

SUGGESTED READINGS 

Coulter, J. M., Barnes, C. R., and Cowles, H. C., A Textbook of Botany, 

Vol. I, American Book Co., 1930. 

This text gives an excellent foundation for the understanding of sexu- 
ality in plants. 
Gager, C. S., General Botany, P. Blakiston's Son & Co., 1926. 

A general botany which gives much information on economic questions, 

as well as sex development in simple plants. 
Robbins, W. J., and Rickett, H. W., Botamj, D. Van Nostrand Co., 1929. 

Chs. XV-XXIV. 

Excellent diagrams help in the understanding of the development of sex. 
Sinnott, E. W., Botany, Principles and Problems, 3rd ed., McGraw-Hill Book 

Company, 1935. Chs. XI and XIV-XXIII. 

A thoroughly up-to-date treatment of the subject. 
Wilson, C. L., and Haber, J. N., Plant Life, Henry Holt & Co., 1935. 

An interesting and well-written elementary text. 



I 



IX 



DIVISION OF LABOR IN THE COELENTERATES 

Preview. The Hydra, a representative of the phylum Coelcnterata ; the 
ectoderm and its functions ; the endoderm and its functions ; reactions to 
stimuli ; reproduction ; regeneration ■ Hydroids • Suggested readings. 

PREVIEW 

It has already been shown that unicellular animals may exhibit 
considerable complexity of structure, and that associated with this 
complexity, there is a separation of functions in different parts of the 
cell, but we have not traced this division of labor into the many- 
celled animals or metazoa. The colonial forms, such as Pandorina, 
Eudorina, and Volvox, claimed by both botanists and zoologists, are 
interesting exam]iles of aggregations of many cells showing little 
evidence of organization or division of labor. Even in the colony of 
Volvox, most of the cells have common functions, only the reproduc- 
tive cells being set off from the others. 

The Hydra, a tiny animal little higher in the scale of life, gives every 
evidence in its structure of being a simple organism and not just a 
collection, or colony, of cells. It shows, in a convincing manner, how 
a simple, many-celled organism lives. It answers the question of 
how division of labor might arise among the cells of a simple organism, 
For this reason it is chosen as a type in most courses in biology and 
so has a place in this text. 

The Hydra, a Representative of the Phylum Coelenterata 

Hydras are quite abundant in many ponds or slow-moving streams, 
where they may be collected on the stems and leaves of aquatic plants. 
In an aquarium, they often leave these plants and become attached 
to the glass walls of the aquarium, where they appear as tiny brown 
or green cylinders one-half of an inch or more in length. At the free 
or so-called oral end, a circle of tentacles surrounds a conelike area, 
the hypostome, in which the mouth is found. The opposite, or aboral, 
end forms a disklike structure which is provided with mucous cells 
that aid it in sticking to a surface. Hydras are able to move slowly 
by a looping motion of the body. The green ones, which are much more 

179 



180 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

active than the brown ones, frequently change their position if food 
is not abundant. They respond to chemical stimuli of food, to light, 
and to unfavorable temperatures, food being the chief factor in their 
environment. The color of green hydras is due to the presence of 





Hydra is able to change its position both by turning "handsprings" as shown 
in the diagram and also by contraction and expansion of the basal portion of the 
body. 

minute green algae, called Zoochlorellae, that live in a symbiotic 
relationship within the endodermal cells. 

The term, Coelenterata, which is the name of the phylum to which 
the common Hydra vulgaris belongs, comes from the Greek words 
koilos, hollow, and enteron, intestine, which may be translated "hav- 
ing an internal digestive cavity," an apt title, since a Hydra is really 
a hollow, double-walled bag. 

The Ectoderm and Its Functions 

The bulk of the outer layer of cells (ectoderm) is made up of large 
epitheUo-muscular cells, having a layer of muscle fibers placed lon- 
gitudinally at their bases, that enable the animal to lengthen or 
shorten its body. A similar layer of fibers on the inner layer of cells 
which run circularly around the body allows it to expand or contract 
in diameter. Between the epithelio-muscular cells and near the inner 
margin of the ectoderm are found numerous smaller interstitial cells 
from which are derived numerous other cells, including the cnido- 
blasts. Nerve cells are likewise scattered throughout the ectoderm, 
forming a nerve Jiet at the base of the epithelial cells. 

Cnidoblasts are most abundant on the tentacles, although they are 
found on all parts of the body exclusive of the basal disk. They hold 
four kinds of stinging capsules, nematocysts, by means of which the 
animal paralyzes living prey that comes in contact with its tentacles. 
The nematocysts are capsules containing a hollow inverted thread 
which under certain conditions can be thrown out, together with a 
poisonous substance, hypnotoxin, that has the power to paralyze any 
other small animal which it touches. The nematocyst reacts to cer- 



I 



DIVISION OF LABOR IN THE COELENTERATES IJil 

tain chemical stimuli that apparently cause a change of osmotic pres- 
sure within the cell, thus forcing out its threadlike portion. After a 
nematocyst is protruded, the cnidoblast dies and is soon replaced by 
another. 



stinSina 




"nerve 
cell 



"muscular 



absorbing 
cell ^ 

.flagellum 

-sensory 
cell -^ 



cell ® 

cxxnthmd 
cell 



The Endoderm and Its Functions 

By cutting a section through the body of a Hydra its similarity to a 
two-walled sac is evident. Between the ectoderm and the inner layer 
of cells (endoderni) a thin, structureless layer called the mesoglea 
forms as a secretion 
from the cells of the «^toclerm j e«dod^m 

inner and outer layers. 
Mesoglea forms much 
of the bulk of other 
coelenterates like the 
jellyfishes. The endo- 
derm consists principally 
of large vacuolated cells 
that have flagella at the 
free or inner end, al- 
though they are also 
capable of developing 
pseudopodia at this 
end. Circular contrac- 
tile fibers are developed 
at their basal end. Thus 

they are endothelial-muscular cells. In the third of the body nearest 
the basal end, gland cells develop, which secrete digestive enzymes. 
Nerve and sensory cells are also found in the endoderm. 

For a simple animal, the Hydra seems to have many kinds of cells. 
What is the use of so many ? The answer is found in the way it gets 
food, ingests it, and finally absorbs it into the body cells. By watch- 
ing a hydra in the aquarium it will be seen that its tentacles are con- 
stantly moving as if seeking food. If a tiny bit of raw beef is placed 
within reach, the animal will bend over and carry the meat to the 
mouth, the edges of which soon close around it, forcing it inside. If 
the piece is too large to be taken in, the Hydra actually turns inside 
out in an attempt, usually successful, to put the meat inside the 
gastrovascidar cavity. Once inside the cavity, digestive enzymes from 
the glandular cells act upon the food, gradually breaking it down into 



Sections through the body wall of hydra showing 
the two layers of cells separated by the striated 
lamella secreted by the basal parts of the ecto- 
dermal and endodermal cells. 



182 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

smaller and smaller fragments. Digestion appears to be aided by 
the churning movements caused by expansion and contraction of 
the body wall. Ultimately some of the food is reduced to a soluble 
state, and absorbed into the endodermal cells. Meanwhile some of 
the large vacuolated cells put out pseudopodia and engulf some of 
the undigested food particles, finishing the digestive process inside 
their own cell-bodies. Thus Hydra has two types of digestion, one 
intracellular, like that found in all unicellular animals and, there- 
fore, more primitive ; the other, extracellular, that is, taking place in 
the digestive cavity. Most of the food of the Hydra is digested in 
the latter way, the cells lining the cavity absorbing the digested food 
before passing it along to the cells of the ectoderm. According to 
Hegner, part of the absorbed food is in the form of oil globules which 
are passed over to the cells of the ectoderm and stored there for future 
use. Unusable or undigested material is thrown out of the digestive 
cavity by a sudden contraction, there being no other way of eliminat- 
ing such wastes except through the surface of the body, as in lower 
forms. Hydra like other animals uses oxygen to release energy. 
Respiration probably takes place through the surface of the entire 
body, the cells receiving oxygen and giving off carbon dioxide by 
diffusion through the cell membranes. 

Reactions to Stimuli 

Hydra show very definite reactions to certain stimuli, most of 
which have to do with obtaining food. Hungry Hydra are much 
more active than well-fed ones, and respond to various chemical 
stimuli besides reacting to mechanical stimuli, to heat, to light, and 
to electricity, all of which indicates the possession of some sort of 
simple nervous system, since the movements made are more or less 
co-ordinated. If touched lightly on a tentacle with a needle, only 
the tentacle contracts, but with increased stimulation, the other 
tentacles contract, until finally, the whole animal draws down into 
a little ball. Its physiological condition, according to Jennings,^ 
determines whether it " shall creep upward to the surface and toward 
the light, or sink to the bottom ; how it shall react to chemicals and 
to solid objects ; whether it shall remain quiet in a certain position, 
or reverse this position and undertake a laborious tour of exploration." 

The nervous system of Hydra forms a nerve net. It consists of a 
concentration of primitive nerve cells about the base of the hypostome 

1 Jennings, Behavior of the Lower Organisms. Columbia Univ. Press, 1915, p. 231. 



DIVISION OF LABOR IN THE COELENTERATES 



183 



and the foot. This network of cells lies in the ectodermal layer of 
the animal, and receives impulses from sensory cells as well as trans- 
mitting them to the muscle fibrils. The sensory cells of the ectoderm 
.vary in their location ; one type occurs on the tentacles, one on the 
hypostome, and a third on the foot 
(base). Neuro-sensory cells which 
are located in the mid-body area 
.also resemble nerve cells, except that 
they send processes to muscle fibrils 
and so become intermediate between 
those receiving stimulation and those 
making the response. Some nerve 
cells appear in the endodermal layer 
but are not, so far as can be deter- 
mined, connected with the ecto- 
dermal nerve net. 



Reproduction 

Probably the most important 
function of the interstitial cells is 
their growth into sex cells. Most 
Hydras are hermaphroditic, that is, 
have both kinds of sex cells present 
in the same individual, but since the 
sperm cells and ova ripen at different 
times, fertilization is accomplished 
by sex cells from different indi- 
viduals. Sperm cells are produced 
by the mitotic division of interstitial 
cells, each of which first produces a 
number of parent male cells, contain- 
ing the somatic number of chromosomes. 




The nerve net in a young hydra 
as seen with an intravitani methylen- 
blue stain. Note the ringlike ar- 
rangement in hypostome and foot. 
What effect might such an arrange- 
ment have on movement? (After 
J. Ilodzi.) 



These cells divide four 
times and in the process a reduction division takes place, leaving the 
sperm cells with just half as many chromosomes as the body cells. 
A somewhat similar process takes place in the formation of the ova. 
One interstitial cell becomes larger than the others, rounds into a 
sphere, and is surrounded by other interstitial cells, which serve as an 
ovary for the growing egg. The latter continues to grow in size, form- 
ing yolk from the surrounding cells. Just before the egg becomes 
mature, the process of maturation takes place (see page 429), dur- 
H. w. H. — 13 



184 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



ing which the number of chromosomes is reduced to half the body- 
number. Spermaries and ovaries can be seen in the Hving Hydra as 
little lumps on the ectoderm. The spermaries are always found near 

the free end of the body, the 
ovaries, when present, being 
nearer the base. The egg 
is fertilized while still at- 
tached to the parent and 
develops into an embryo 
surrounded by a protective 
chitinous case, in which 
stage it sinks to the bottom 
of the pond for a resting 
period before emerging as 
an adult. 

Asexual development 
also takes place. A small 
bulging area, formed by 
the interstitial cells, ap- 
pears on the side of the 
body, which more or less 
rapidly grows into a short 
column surrounded by 
tentacles, depending on the 
food supply available for 
the parent Hydra. When 

* 

fully developed the bud 
may separate from the 
parent and lead a separate 
existence. A Hydra fre- 
quently produces more than 
one bud on a single animal. 




young 
hixd 



sperrr? 
— cells 
forming 



ec.todJ2.rm 
endocferm- 



jonriing" 



Longitudinal section through the body of a 
Hydra, showing both sexual and asexual repro- 
ductive structures. 



Regeneration 

Although regeneration takes place in other groups of animals it is 
best seen in the phylum, Coelenterata. The primitiveness of Hydra 
is shown by the fact that it can regenerate or replace lost parts by 
growth of the body cells. It may be cut lengthwise or crosswise, or 
even into small pieces, and the fragments will, under favorable con- 
ditions, give rise to complete individuals. 



DIVISION OF LABOR IN THE C0ELENTE1\ATES 



185 



Hydroids 

Hydra vulgaris is a fresh water form, but many more representatives 
of the Coelenterate group are found in salt water, the most famiUar 
being the hydroids found attached to the piles of wharfs and other 
submerged objects. Among the most common hydroids are members 



hydranth. 




-gbnobVzsca 



^9 ^onacC 






medusa /;<^^^»v^^",'^^ 
^^^ (^..fertiTe 

asexual *~-^-Viyctrorhi3a. - y 

Stage / 

^..blastula 



^T-planula 



Life cycle of Obelia — showinff alternation of generations.' Compare with text 
pages 18.5-186 for explanation of diagram. 

of the genus Obelia. These animals form colonies, in which the indi- 
viduals, called polyps, or zooids, are attached to each other by means 
of hollow stalks, covered with a chitinous, cellophanelike perisarc. 
At the tip of each branch, the covering expands into a cuplike hydro- 
theca, which surrounds the living polyp. As in Hydra, each individual 
polyp of Obelia is hollow and two layered, with a circle of tentacles 
about the raised hypostome, in. which the mouth is located. The 
tentacles are provided with nematocysts that act in the same manner 
as in the Hydra. The food cavity, however, extends down each stalk- 
like branch or individual and is continuous with that of the other 
polyps, thus forming a common gastrovascular cavity in which food 



186 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

is digested. There are also cells, as in Hydra, which perform intra- 
cellular digestion. 

Obelia gives rise to another type of polyp than the nutritive individ- 
ual just described. This is the reproductive polyp, or gonangium that 
grows out as a bud, expands into a knoblike central axis known as 
the hlastostylc within a chitinous, closed vase, called the gonotheca. 
On the sides of the blastostyle budlike structures, called medusa buds, 
develop. These break off and swim away as tiny bisexual jellyfish, 
or medusae, representing the sexual stage in the life history. A sperm 
cell from one of these medusae fertilizes an egg from another, which, 
after a developmental period, becomes a free-swimming ciliated larva, 
called a planula. After a short time the planula settles down and 
produces a new asexual colony of Obelia. Other related forms as the 
jellyfish, Aurelia, possess a predominating free-swimming stage, while 
the sessile, non-sexual generation is reduced. 

This life cycle is reminiscent of a similar condition in plants, which 
also have an alternation of generations. During the maturation of the 
sperm and egg cells, reduction division takes place in which the chro- 
mosomes of the sex cells are reduced to half the body number. In 
alternation of generations of plants, all the cells of the gametophytic 
generation are haploid, but as in animals only the mature sex cells are 
haploid, the body cells having the same number of chromosomes as 
the body cells of the sexual generation. The end result accomplished 
in both plants and animals is the same. 

SUGGESTED READINGS 

Curtis, W. C., and Guthrie, M. J., Textbook of General Zoology, 2nd ed., 

John Wiley & Sons, Inc., 1933, pp. 278-301. 
Guyer, M. F., Animal Biology, Harper & Bros., 1931, pp. 197-206. 
Hegner, R. W., College Zoology, The Macmillan Co., 1936. Ch. X. 

An authentic description of Hydra and its activities. 



X 



BEING A WORM 

Preview. A typical worm ; external structure of the earthworm {Lum- 
bricus terrestris) ; the digestive tract and its functions ; how blood circulates, 
the blood and its functions ; organs of excretion ; the muscles and their work ; 
reactions to stimuli ; the nervous system and its functions ; the reproductive 
system and reproduction • Regeneration • Suggested readings. 

PREVIEW 

Passing from the simple two-layered development of the Hydra, in 
which division of labor among the cells is slight, we come to the earth- 
worm, another lowly animal, but one which represents the big idea 
of a typical three-layered, segmented form. 

In Hydra, the egg develops into an adult form having two layers, 
namely, edodertn and endoderm, but in the earthworm, a third 
layer, the mesoderm, appears, w^iich is characteristic of all the higher 
animals. These three germ layers are of great significance in the 
study of animals, for all of the complex tissues of the body are derived 
from them. 

Another reason why the earthworm is chosen for study is because it 
represents a very simple type of segmented or metameric animal of 
which a great variety is found not only among worms but also among 
insects and crustaceans. Judging by the insects, segmented animals 
are the most abundant and successful of all animals, since they out- 
number all other species. The pages that follow will concern them- 
selves chiefly with the "hows and whys" of the activity of the 
common ''night crawler," some of which are: How far has division 
of labor progressed ? What organ systems are well developed ? How 
does co-ordinated movement take place, and how do worms become 
aware of their surroundings ? 

A Typical Worm 
External Structure of the Earthworm (Lumbricus terrestris) 

The body of the earthworm is divided into segmented parts, or 
metameres, which in adult worms may number over one hundred. 
The body tapers bluntly at each end, the anterior end being easily 

187 



188 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

distinguished by the rounded mouth which is just ventral to or under 
a small protuberance, the 'prostomium, while the anus, or posterior end 
of the digestive tract, is a tiny slit in the last segment. The posterior 
end is also flattened, and between segments 32 to 37, not counting 
the prostomium enclosing the mouth as the first, there is found a 
swollen region, called the clitellum, important in reproduction. 

The upper or dorsal side may be distinguished by its darker color, 
while the ventral side is slightly flattened and contains four double 
rows of tiny projections called setae, which give the worm a grip on 
the ground when in locomotion. The dorsal side is devoid of any 




The common earthworm, Lunibricus ierresiris. 



Wright Pierce 

Note the swollen area, or clitellum. 



openings except some very minute dorsal pores that communicate 
with the body cavity, or coelom, but the ventral side has several 
paired openings, difficult to find, which lead to the reproductive and 
excretory organs. The surface of the body is covered with a delicate 
iridescent cuticle, secreted by the living epithelial cells of the skin, but 
which is itself dead. Its iridescence is caused by the presence of 
numerous grooves (striae), and its surface is pierced with small holes, 
which are openings for the mucous gland cells of the skin. The coelom 
or body cavity is cut up into small compartments by partition walls, 
or septa, that are absent or incomplete in the extreme anterior region, 
between the 18th and 19th segments, and in the region posterior to 
the reproductive organs. The coelom in the living worm is filled 



BEING A WORM 



189 



Septum 
Vnuscle,--- 



hear-ts 

also 3,4-.S 



seroinal — 
receptacle 



with fluid which passes from one segment to another through single 
perforations in each of the septa. The fluid contains ameboid cells, 
that probably serve as scavengers, and it acts as blood, bathing and 
nourishing the tissues and carrying away wastes. 

The Digestive Tract and Its Functions 

The food of earthworms, bits of animal or vegetable matter mixed 
with soil, is taken into the mouth by means of suction. A muscular 
pharynx, previously moistened by the fluid poured out from small 
glands in its wall, is able to 
pull the material into the 
esophagus, a thin-walled part 
of the tube which extends from 
the 6th to the 15th segment, 
beside whose walls, between 
segments 10 to 12, there are 
embedded three pairs of whit- 
ish structures, the calciferous 
glands. These glands produce 
a limy secretion supposed to 
neutralize the food materials. 
The esophagus leads into a 
thin-walled crop, occupying 
the 15th and 16th segments, 
which opens into a thick- 
walled, muscular gizzard ex- 
tending over segments 17 and 
18. The latter organ has an 
internal chitinous wall, and is 
probably used to macerate bits 
of undigested food by means 
of muscular contraction. The 
remainder of the food tube, ex- 
tending from the 19th segment 
to the anus, is called the intestine. Its inner surface is increased by a 
fold on the dorsal side (typhlosoJc) , while surrounding it there is a layer 
of yellow-brown tissue cMorogogen cells, which are thought to aid in 
excretion and possibly digestion of food. The wall of the intestine 
contains gland cells that secrete at least three kinds of enzymes, which 
digest starches, fats, and proteins. The digested food is absorbed 



Seminal 
vesicle.—. 



cConsal 
vessel 




.pViarxnx 
.<?5c>p'hag"tc5 



.Caldfe.r<3US 
glancfs 



.crop 
intestine 



t/pbloSole 
rzerve CorcC 



ventral 
vessel 

three ofhen-.-r^-l 
vessels *■ 

The earthworm {Lnmhricns ierrestris) 
opened from dorsal side to show internal 
structure. (After Sedgwick and \\ ilson.) 



190 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



through the walls of the intestine, most of it passing into the blood 
and directly into the coelomic fluid, where it may continue to the 
muscular wall outside the coelom. Unusable material, mostly earth, 
is passed off by muscular contraction through the anus, and may often 
be seen on lawns as little piles of "castings." 

How Blood Circulates 

Since in the earthworms there is a very different arrangement than 
in Hydra, where food is directly available to all the cells, we would 
expect to find some means of distributing it to the tissues where it 

may be used. This is accomplished by 
means of a closed system of blood vessels. 
Some idea of the circulation may be derived 
by a study of the accompanying diagrams. 
Five large blood vessels run lengthwise 
through the body, one dorsal vessel, close 
to the food tube, into the walls of which 
it sends two pairs of lateral vessels in each 
segment ; another, the ventral vessel, runs 
just ventral to the digestive tract and also 
sends lateral branches into its wall. There 
are also three others, the paired lateral 
neural vessels and the suhneural vessel, 
which run longitudinally, the latter directly 
under the nerve cord, and two other smaller 
ones lying parallel one on each side and 
above the nerve cord. Five "hearts," so 
called because of their frequent contrac- 
tions, encircle the esophagus in the region 
of the 7th to the 11th segments, connecting 
the dorsal with the ventral vessel. Blood 
passes into the dorsal vessel especially 
from a long typhlosolar vessel which helps 
drain absorbed foods from the intestinal 
walls, flowing forward until it reaches the 
" hearts." Its forward movement is caused 
by slow, regular contractions of the dorsal 
blood vessel. The blood passes posteriorly through the "hearts" 
and then flows into the ventral blood vessel. Here it passes poste- 
riorly, although some of it moves from the hearts toward the 



nerves 

buccal cavity 
Esuprcicsophatfeol , 
tiixurnssoiohigeal 
Sub esopho^ol 



.„psai, 
vessel 

lateral 
vessel 




■esof>hogus 



..ventral 

VGSjel 



- - (trop 



.nsrve ccnet 
■with. IntM-al 
neurai vesssis 

intastina. 



The circulatory system of the 
earthworm. 



BEING A WORM 



191 



anterior end of the body. Blood also passes tliroush two intestino- 
integumentary vessels which pass off at the 10th segment to supply 
the walls of the esophagus and the skin, and to nephridia of that 
region. Parietal vessels connect the dorsal and subneural vessels, 



cross Section of typyosolar vessel 

/ 




'>_Jat^rccl-y2eu:ral vessel 



V nerve 
CorcL 



The '"hearts" of the earthworm. How do they function in circulation.^ 

that branch from the ventral vessel to supply the body muscle walls 
and nephridia. Blood also passes from the ventral vessel to the body 
walls, and to nephridia, and returns to flow, after passing through 
capillaries, into the lateral neural trunks. In the subneural vessel, 
the blood flows posteriorly and thence up by way of the parietal 
vessels into the dorsal vessel. Both dorsal and ventral vessels supply 
the anterior part of the worm. 



The Blood and Its Functions 

The blood of the earthworm consists of a liquid plasma, carrying 
colorless corpuscles which are flattened spindle-shaped bodies. The 
red color is due to hemoglobin, the same oxygen-carrying substance 
found in the blood of man. But in the earthworm the plasma is 
colored rather than the corpuscles. The exchange of food and 
oxygen, which the blood picks up in the intestine and body walls, 
respectively, occurs in the tiny lymph spaces around the individual 
cells. Respiration takes place through the moist outer membrane 



192 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

of the skin, where the oxygen is picked up and combined with the 
hemoglobin, to be later released in the cells of the body where work 
is done. Carbon dioxide and wastes are here taken up by the blood 
and carried back to the skin and to the nephridia or excretory organs. 
One can easily demonstrate the network of tiny capillaries in the skin 
where this exchange takes place. 



Organs of Excretion 

The paired nephridia are essentially coiled tubular organs, made 
up of a ciliated funnel or nephrostome that opens into the coelom, 

a thin ciliated glandular 



^-^epttcin 



like region 



tube, that loops on itself 
about three times, and a 
pore, the ncphridiopore, 
through which the excre- 
tory products pass to the 
exterior. Some excretory 
materials are probably 
taken directly from the 
coelomic fluid by means 
of the currents caused 
by the cilia, while other 
wastes may be taken 
directly from the blood- 
capillaries which cover 
the surface of the glan- 
dular tubules. One characteristic feature of the nephridium is that it 
always passes through the septum separating two segments. 




A nephridium of an earthworm. Trace the 
passage of fluid from the coelom to the exterior of 
the worm. Note the ciliated surface of the neph- 
rostome. What is its function .!^ (After Wolcott.) 



The Muscles and Their Work 

Movement is brought about by muscular contraction. As an 
earthworm crawls, a wave of contraction from the posterior toward 
the anterior appears to move up the body of the worm. A careful 
examination shows that movement is brought about by the contrac- 
tion and relaxation of two opposing groups of muscle fibers and by 
the movement of the rows of setae on the ventral surface. The 
muscles are arranged in two layers just under the skin, an outer 
circular layer running around the body and an inner longitudinal 
layer. When the worm lengthens, the longitudinal muscles relax 



BEING A WORM 



193 



and the circular muscles contract, while a shortening of the worm 
results from a contraction of the longitudinal muscles and a relaxing 
of the circular muscles. Each stiff seta is placed in a little sac, 
from which it extends out beyond the surface of the body. Inside 
the sac, attached to the seta and to the outer body wall, are two pairs 



endocterra ^ 
•muscle.-, 

peritoneum ^^^ 
TOphridium 



^Cuticle ectoderm Circtxlar 



^."peritoneum. 




muscle 

^nephricCiTopore 
<-Seta 



/ verztro-l vessel 
lataml vessel 



'wentral rjerve- cord. 
subnsLcral vess-©! 



Cross section through earthworm. Compare this with cross section of Hydra. 
What advances in complexity of structure flo you find:' In the earthworm the 
most noticeable difl'erence is seen in the coelom. which is formed by a sphtting of 
the mesodermal bands in the embryo (seen on page 197). Note that the coeiom 
is completely lined by a delicate membrane, the peritoneum. Notice also the 
longitudinal fold or typhlosole which gives more surface to the inner wall of the 
intestine. What is its function .^ In the diagram, the funnels of the nephridia 
are not shown. Explain why this is so. 

of muscles by means of which the seta can be directed forwards or 
backwards, depending on the direction the worm is traveling. When 
the worm is moving forward, the anterior end is extended, the setae, 
that are pointed backward, are set into the ground, serving as an- 
chors, while the posterior end of the worm is pulled forward by means 
of the contraction of the longitudinal muscles. 



194 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

Reactions to Stimuli 

Earthworms live in soil and make burrows which extend from a few 
inches to several feet under ground. They are nocturnal and lie in 
their burrows not far from the surface during the day time, coming 
out at night to forage for food. In winter, they go below the frost 
line, remaining there inactive. In hot and dry weather, they go as 
far down as possible into the earth, while a heavy rain will bring them 
out of their burrows in great numbers. Earthworms react positively 
to mechanical stimuli. A vibration on the earth will send them down 
into their burrows. They are positively attracted to surfaces of solid 
objects, as can be seen if worms are placed on moist blotting paper in 
a covered pan. They will soon be found lying along the edges of the 
pan, where two surfaces are in contact with the body. This response 
to contact apparently keeps them quite constantly in their burrows. 
They react positively to certain chemical substances, like foods, and 
move away from others. A match that has been dipped in ammonia 
and placed near the anterior end of an earthworm will demonstrate 
this reaction. They respond positively to moderate moisture, which 
is needed for respiration through the body covering, and to different 
intensities of light, by withdrawing from bright areas and moving 
toward weak illuminations. Like Hydra, however, reactions to 
stimuli depend largely on the "physiological condition" of the worm, 
that is, upon internal rather than upon external factors. 

The Nervous System and Its Functions 

The earthworm has a simple type of central nervous system con- 
sisting of a ventral nerve cord, with thickenings, called ganglia, in 
each segment, a dorsal "brain" or supraesophageal ganglion, made up 
of two ganglia, and a "ring" of nervous tissue, called the circum- 
esophageal connectives, which extends around the esophagus, connect- 
ing the "brain" with the ventral nerve cord. Lateral nerves, which 
leave the "brain" and cord to end in muscles, skin, and other organs, 
form a peripheral nervous system. The worm does not have visible 
organs of sensation, but the skin, especially at the anterior and 
posterior ends, is dotted with groups of tiny sensory cells. Some of 
these are sensitive to light, and still others probably to odor. Stimuli 
received by these cells are transmitted to the central nervous system 
by means of nerve fibers. Those which lead from the sensory cells 
to the central nervous system are known as afferent fibers, while out- 



BEING A WOIIM 



195 



going fibers which originate in nerve cells within the cord are known 
as efferent or motor fibers, since they end in muscle cells and stimulate 
them to contract, thus causing motion. The unit over which these 
impulses travel is called a neuron, which is the term given to the nerve 
cell and its prolongations. (See page 340.) In the earthworm sensory 



anterior- 



SerjSory c<=ll5{r<2cepto«) 
epidermis.': 




■muscle cells 
;e|^fecton$) 



, ^—Septu.rrL \j 



•postsrior 

The nerve cord of the earthworm showing neurons concerned in the reflex 
arc. Explain how adjustment to an unfavorable condition might be affected. 
How might movement in another segment of the worm be co-ordinated with the 
one shown in the diagram.'' (After Curtis and Guthrie.) 

impulses are passed longitudinally, both anteriorly and posteriorly, 
by means of the peripheral nervous system, and these impulses are 
modified by means of adjustor neurons in the central nervous system. 
This accounts for the co-ordination between segments as the worm 
crawls toward a desirable object or suddenly withdraws from a harm- 
ful situation. 

The Reproductive System and Reproduction 

Earthworms have both testes and ovaries in the same animal, 
and are therefore hermaphroditic, but they are not capable of self- 
fertilization. Two pairs of testes lie attached to the anterior walls of 



196 ORGANISMS ILLUSTRATING RIOLOGICAL PRINCIPLES 



segments 10 and 11, and are enclosed by the ventral unpouched 
portion of two of the three seminal vesicles. Dorsally the three pairs 
of large pouches of the seminal vesicles in segments 9, 11, and 12 are 
light-colored structures easily seen in a dissection. Immature sperm 
cells are passed from the testes to complete their development in the 
seminal vesicles. Two pairs of vasa efferentia in somites 10 and 11 
fuse to form the paired vas deferens that carry the sperm to the 
exterior through the male openings on segment 15. A pair of tiny 
ovaries are attached to the anterior septum of segment 13, the eggs 



i^..-^ Semirzal rsceptocle 

--.'tes'tis 
.--fur\T\©l 




^^..)... seminal vesicle 

ovctr^ 

ovicCuct 
spsrm. duct^ 



Reproductive organs of the earthworm. The seminal vesicles are cut away on 
one side to show the funnels of the sperm ducts. Read your text carefully and 
explain how reproduction takes place. 

passing from this into the oviducts which open to the surface on seg- 
ment 14. Fertilization of the eggs is accomplished by the process of 
copulation in which two worms, placing themselves in opposite 
directions, become "glued" together on their ventral surfaces by 
means of mucus secreted from the glands of the clitellum region. 
While they are thus placed a mutual transfer of sperm cells from the 
seminal vesicles of one worm to the seminal receptacles of the other 
takes place, rhythmic muscular contractions of the body helping to 
force the sperms along. Then the worms separate. Later, when the 
eggs are to be laid, a cocoonlike band of mucus is formed by the clitel-. 
lum, which is forced forward by movements of the worm, and as it 
passes by the oviducal pores, receives the ripe eggs. When it passes 
over the opening of the seminal receptacles on the ventral surface of 



BEING A WORM 



191 




sperm 




...mesooCarm. 



mesoderm 



onus 
V. 



segments 9 and 10, it receives sperm cells from the other worm that 
have been stored there. The girdle is passed down over the anterior 
end of the worm, slipped off, forming a closed case which contains the 
eggs, sperms, and a nutritive fluid. These capsules may be found in 
late spring under stones, 
boards, logs, or in manure 
heaps. After fertilization, 
the egg of the earthworm 
divides first into two, then 
four, then eight cells, and 
so on, continuing until a 
hollow ball of cells, called a 
hlastula, is formed. These 
cells are not all the same 
size, larger cells appearing 
on the lower pole of the 
sphere, which begins to 
flatten and show a depres- 
sion, forming eventually 
a hollow cuplike affair, 
called the gastrula. This 
process known as gastrula- 
tion places the larger cells 
of the lower pole on the in- 
side of the cup where they 
become the endoderm, 
leaving the outer cells of 
the sphere to form the 
ectoderm. Meantime a 
third layer of cells which 
lies between the other two 
layers buds off and be- 
comes the mesoderm. This latter layer gives rise to the musculature, 
blood vessels, and most of the excretory and reproductive tissues ; the 
endoderm forms the food tube and much of the glandular material con- 
nected with it ; the ectoderm gives rise to the epiderms, the nervous 
system and sense organs, and the outer portions of the nephridia, repro- 
ductive ducts, and digestive tracts. The young worms remain in th(^ 
egg case until they are about an inch in length. When first hatched 
they have no clitellum, since this organ appears only in mature worms. 




gostrola 



Stages in development of earthworm. Fig- 
ures II-V. Segmentation of egg and formation 
of blastula. Figures VI-VIII. Sections, show- 
ing formation of mesoderm as a band of cells. 
IX. Late stage of gastrula, showing coelomic 
spaces in mesoderm bands. X. Longitudinal 
section of young worm showing food tube, mouth 
and anus. (After Sedgwick and Wilson.) 



198 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

Regeneration 

Earthworms, like other members of the lower phyla of the animal 
kingdom, have the ability, under certain conditions, to grow new 
parts. Experiments have been made by Hazen, Morgan, and others 
that show if a sufficient number of segments are present a worm may 
regenerate a new posterior end, or even a new anterior end. Earth- 
worms have even been successfully grafted end to end. 

SUGGESTED READINGS 

Curtis, W. C, and Guthrie, M. T., Textbook of General Zoology, 2nd ed., John 

Wiley & Sons, Inc., 1933. 

Excellent chapter on the Annulata, pp. 350 to 375. 
Darwin, Ch., Formation of Vegetable Mould, D. Appleton & Co. 

An easily read classic which ought to be known to every student of 

biology. 
Hegner, R. W., College Zoology, 4th ed., The Macmillan Co., 1936. 

Chapter XV is a well-written and authentic chapter on the Annulata. 



XI 



THE POPULAR INSECT PLAN 

Preview. The insect body plan; the head and its appendages; the 
thorax and its appendages ; honey manufacture ; digestion ; circulation, 
respiration, and excretion ; the nervous system • Reproduction and life his- 
tory • The life in the hive • Suggested readings. 

PREVIEW 

It would seem right in a text on biology that a representative of the 
largest and most successful group of animals should be described and 
that more than a passing glance be given to this enormous group, 
which contains far more than half of all living animals. We are 
always meeting insects, because they are so plentiful rather than 
from choice. They annoy us when we are in the woods, they bite 
us when we are lolling on the beach at the seashore, they get into our 
foods and render them unfit for use, or they eat our stored clothes. 
Worse than this, they defoliate trees, and sometimes destroy forests, 
and take their tithe of the nation's food crops. A good many have 
been implicated in the transfer of disease and some have actually 
rendered regions uninhabitable by man. 

Biologists have a good reason for a study of representatives of the 
great phylum, Arthropoda, because the arthropod plan of structure is 
the one employed by the majority of the species of the animal king- 
dom. In its simplest form, it represents an organism made up of 
segments, each body segment bearing a pair of jointed appendages. 
The head always bears at least one pair of jointed antennae or feelers, 
jointed mouth parts, and usually compound eyes. The body is pro- 
tected by an exoskeleton composed of chitin secreted by the cells 
beneath. A digestive tract passes straight through the body and 
there is a nervous system such as we saw in the Annelids, consisting 
of a ventral nerve cord, a dorsal "brain," and a nerve ring about the 
esophagus. Dorsal to the food tube is an elongated heart, there 
being no closed system of blood vessels. Such a simple arthropod 
would be difficult to find for laboratory purposes, so we have to use 
other more specialized forms. 

From the strictly biological point of view there is another reason 
for the study of an insect. It offers an example of a segmented ani- 
H. w. H. — 14 199 



200 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

mal that has gone in for specialization in a big way. The insects 
are a subdivision of the Arthropods, animals that have jointed legs 
and jointed bodies, and as such show definite repetition of similar 
parts, or metamerism, a phenomenon previously noted in the Annelids. 
As a group they have become differentiated to such an extent from 
their not so distant relatives that, like the man on the flying tra- 
peze, they ''fly through the air with the greatest of ease." In no 
other group except the birds has this ability been so exploited. In 
addition some forms, such as the bees, ants, and wasps, show an 
astonishingly complex social life. 

As a successful group insects show numerous adaptations, not only 
in structure but in life habits. They are not only active but often 
so inconspicuous as to pass unnoticed by their enemies. Insects are 
characterized by a rapidly growing larval period associated with an 
abundance of food. The protected pupa is characterized by internal 
changes fitting the organism for the active reproductive life of an 
adult. They deserve our careful consideration as a type for study. 



The Insect Body Plan 

Adult insects are readily identified because the body is made up of 
three parts, an anterior head, a mid region or thorax, and a posterior 
region, the abdomen. The body may be further subdivided into 




Wright Pierce 

The large vagrant grasshopper {Schistocerca vaga Scudder) normal size. A typical 
insect. Give all the distinguishing marks of an insect as shown in this photograph. 



THE POPULAR INSECT PLAN 



201 



segments and has three pairs of jointed thoracic legs. These charac- 
ters distinguish any insect. If you will refer to the "Roll Call" 
you will see that the various orders of insects are distinguished by still 
other characters, such as the presence or absence of different kinds of 
wings, or differences in the structure of the mouth parts, which may be 
modified for various purposes. All insects breathe through tracheal 
tubes and have a body 

.^./Vclypeus 





upper Up 



mandibla 

rTncuciUotry pcdptxs 



hypoph<xrynyc 



palpife 



COL-rdc). 





maxiilcc 



^ TTjcxxilla 

-Subment-um. 



lotbium 



Mouth parts of the locust. 



armor of chitin, a protein 
substance something like 
cow's horn. 

Many zoologists like to 
use a locust or "grass- 
hopper" as a laboratory 
type for study. This is 
because the body parts 
are easy to see and be- 
cause it is a form ha^'ing 
relatively simple mouth 
parts. It is provided 
with two pairs of jaws, a 
forklike pair, the 7?iax- 
illae, and a pair of hard 
toothed jaws, the mandi- 
bles. These parts when 
not in use are covered by two flaps, the upper and lower lips (labrum 
and labiujn). Such mouth parts are found in the bee, although some- 
what modified from the more primitive type seen here. Moreover, 
the locust is a more typical insect because it has three distinct thoracic 
segments, known as the pro-, meso-, and metathorax, and it also has 
a more nearly typical number of abdominal segments, which in most 
insects is ten or eleven. The bee, although not such a typical insect, 
shows so many adaptations, and in addition has so complex a social 
life, that it is selected as a representative of the class Insecta. 

The honey bee {Apis mellifica) forms colonies which include three 
kinds of individuals ; first, workers, bees with undeveloped female sex 
organs, which form by far the largest number in the colony ; second, 
drones, or males ; and third, a queen, or fertile female. An average- 
sized colony of bees may contain from 35,000 to 50,000 workers, 
several hundred drones, and one adult queen. In the following 
description the worker bee is used, unless otherwise specified. 



202 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



A study of the accompanying illustration indicates that the bee, 
like other insects, has three body divisions — head, thorax, and abdo- 
men, but instead of the usual three thoracic parts, there are four, 
since one segment from the abdomen becomes fused with the thorax, 




ocellus or- 

Simple^ eye 
Compound eye. 

ctntcnna. 



•momcCible 

Tnaxilla 
ccndi othei^ 
mouth ports-- 



Sting 



Worker bee, lateral view, hairs removed, showing parts of body and appendages 

on left side. (After Snodgrass.) 

leaving only six visible segments in the abdomen. The head bears 
a pair of jointed antennae, or "feelers," large compound eyes, and 
mouth parts much modified from the plan shown by the locust. 
Three pairs of jointed legs and two pairs of membranous wings are 
attached to the thorax, the wings growing out of the meso- and meta- 
thorax. At the posterior end of the abdomen an ovipositor in the 
female is modified in the worker into a sting, which is withdrawn 
inside its sheath within the body when not in use. The body is 
covered with a horny three-layered coat made up of an outer chitiii- 
ous cuticula that covers the entire body except at the joints, where 
it becomes membranous, thus allowing movement ; a middle layer 
of cells called the hypodermis ; and an inner delicate basement mem- 
brane. 

Protruding from the chitinous covering are many hairs and bristles, 
outgrowths formed by the hypodermis, in which there are several 
kinds of cells, some forming the chitinous coat, others the hairs, and 
still others gland or sensory cells. In some cases the hairs are hollow 
and contain sensory nerve endings. We must picture these animals 
covered with heavy armor, through which sensation is impossible 



THE POPULAR INSECT PLAN 



2o:{ 



except where sensory nerve endings penetrate the armored surface, 
ending in various sense organs such as compound eyes, antennae, 
and sensory hairs. 




.epicCar misl cuticulo. 



5P 
cte 



ermis 



structure- of bocCj^ woJl 
(.. hair 

chitin.. 



.Cell cf h/podermis 
basement membrane 




msmbrone •/*^^^ 



•chit 11 



cuticula 

g^^hypodermis «o Chitin in fSlcts or at joints 

some, celts form bains 

The body wall and its modifications. The epidermal portion of the body wall 
is composed of a horny substance called chitin, the dermal portion having a some- 
what different chemical nature, like cellulose. In places where movement is 
necessary the chitin is replaced by a flexible membrane. Several types of hairs 
are found, some solid, others hollow, all outgrowths of the exoskeleton. (After 
Snodgrass. ) 

The Head and Its Appendages 

According to the observations of embryologists the head of the 
bee is made up of six segments that are fused together in the adult. 
This statement is based on the well-estabhshed fact that every seg- 
ment in its embryonic condition bears a pair of appendages. Two 
compound eyes, which are very large in the drones, are placed on each 
side of the head, while between them in a triangle on the top and front 
of the head are three simple eyes, or ocelli. Below and between the 
compound eyes are the jointed antennae. The mouth parts consist 
of lahrimi and labium, the latter a complicated structure which con- 
tains the long, flexible Ugula or tongue with a spoonlike labellum used 
by the bee in withdrawing nectar from flowers. Attached to each 
side of the ligula are two jointed labial palps. The base of the labium 
consists of two pieces, the submcntum and mentum. The upper jaws 
or mandibles are on each side of the labrum, while the lower jaws or 
maxillae, with their tiny palps, fit closely and laterally over the men- 
tum. The liquid food, nectar, is first collected by means of the hairs 
on the ligula, the maxillae and labial palps being formed into a tube 
through which the ligula works up and down with a kind of pumping 



204 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



motion although the entire labium aids in the process. While feed- 
ing, the flap of the labrum or epipharynx is lowered, making a pas- 
sageway for the nectar to pass into the mouth. Thus the mouth 
parts, which are all present in the locust as separate structures, 

here form a sort of pro- 
boscis, that when not in 
use is folded back under- 
neath the head. 

Bees also feed on solids 
such as pollen and "bee 
sugar," which they mois- 
ten with regurgitated 
honey and saliva before 
swallowing. The mandi- 
bles and maxillae are both 
used in feeding on solids, 
but the chief uses of the 
mandibles are in building 
honeycomb. 

Bees are well provided 
with sensory structures. 
Experiments by Mclndoo 
and Von Frisch indicate 
that bees can distinguish 
between different-tasting 
substances, for some of 
which they show strong 
preferences. But whether 
they can actually taste or 
whether they distinguish substances by means of a sense of smell 
is difficult to prove. Several experiments have been made that 
prove the presence of a well-developed perception of odor. Among 
the most convincing experiments were those in which Von Frisch 
trained bees to select certain odors, such as oil of orange peel, out 
of 43 other odors. He concludes that not only can bees discover 
feeding places through a sense of smell but they tell other bees of the 
existence of food supplies by means of a "round dance" in which the 
successful bee probably holds the odor of the particular flowers on 
which she has been feeding and disseminates it to the bees that crowd 
around her in the hive. 




Wright Pierce 

Head of worker bee. Anterior view. Com- 
pare this with the accompanying hne drawing 
and identify as many structures as you can. 



THE POPULAR INSECT PLAN 



205 



Experiments in which the antennae were removed, together with 
evidence from microscopic examinations of the antennae, indicate 
that they hold many of the sense organs which perceive odors. Small 
pits, in which these sensory cells are located, are found on the surface 



A.'-- 



-;-simple. eyes 



compcurjct eye 



labrum. 




n^andible. 



maxilla 




maxillary 
palp 



Simpla eyes 
Compound.- eye^ 



clypeu? 
■labram 

^a-ndiWe 

palp 

ma^cilla 



labium. 
..labial palp 



■■prob^ 



oseis- 



labium. 

labial palp 

IT 



Ij.... tongue^ (glossal 
i*»-labellu.ra X 

L Head of worker, lateral view, mouth part labeled. H. Head of worker, 
lower view, lower part of proboscis cut away. Compare these mouth parts with 
those of the locust. Which shows the more primitive condition!' 

of the antennae. The queen has about 1600 of these pits on each 
antenna, the workers about 2400, and the drones about 37,800. This 
large number probably makes it possible for the drones to find the 
queen during her nuptial flight, at which time sperm cells are placed 
within her body so as to insure fertilization of the eggs as they are laid. 
The eyes of the bee, as well as those of other insects and crustaceans, 
are compound. This means that they are composed of individual 
units called ommatidia. Each onmiatidium consists of the retinula, 
a group of elongated sensory cells, which encloses a rodlike rhahdom, 
the latter made up of the sensory edges of the retina] cells. At the 
outer edge is a corneal lens, under which is formed a crystalline cone. 
The retinal cells are connected with the optic nerve fibers, the entire 
apparatus being covered with a layer of i)igment cells, so that each 
ommatidium is a unit, and according to experimental evidence, is 



206 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



-crystalline lens 



used as a single eye, in conjunction with the several hundred others in 
the compound eye. Such eyes are not very efficient. It is probable 

that they do not have any sharp vision 
for distant objects and not very clear 
vision for near objects. Bees have 
been conditioned to visit boxes of 
different-colored flowers in order to get 
honey, but recent experiments by Lutz 
and others indicate that they are 
guided to flowers by odor rather than 
by color. 

Bees also have a tactile sense which 
comes through tactile hairs on various 

oCistol retir?alar nicclexcs P^rts of the body, these hairs being 

most numerous on the antennae. 



-Cr/stalline cone 

.outer piginent. Cell 

jcorneal pignQenL cell 
-T-hctbcCom 

.i_retinalcti-- cell 



-Outer pigment/ oall 



The Thorax and Its Appendages 

The entire body of the bee is covered 
with hairs, which indirectly play an 
important part in pollen collection and 
cross pollination, for the bee in rubbing 
against the stamens of a flower gets a 
good deal of pollen on the head and 
back. The thorax is armored and thus 
serves well its purpose as a base for 
the attachment of legs and wings. The 
delicate membranous wings, with their 
ramifying veins and veinlets serving as 
supporting structures, are outgrowths 

appendages. A wing in flight describes 
a figure eight course, its rapid move- 
ments being caused by four pairs of 
muscles. 

The legs have most interesting special adaptations for the several 
trades which the worker bee carries on. It is a typical insect leg, of 
five divisions consisting of a heavy basal coxa, a short piece called 
the trochanter, a long femur which with the adjoining tihia is pro- 
vided with long hairs, and a five-jointed tarsus. The tarsus is 
provided at the tip with a pair of strong claws, between which 



♦..ne-rve^ 



Detail of an ommatidium. 



THE POPULAR INSECT PLAN 



207 



is found an adliesive organ that enables the animal to hold fast to 
slippery surfaces. 

Each pair of legs bears different structures which are of use in pollen 
gathering and the making of wax. The anterior pair of legs has along 
the anterior margin of the tibia a fringe of short, stiff hairs, eye brushes, 
used for cleaning pollen or other materials from the compound eyes. 



femsxr:.,/^ 



coxa 




Spina of the 
cl«aner 



front ^ 
of vorker 
'hDneyb<?e- 



g.... tibia 

eyebmsbes 



> tarsus 



^-articularis 



■poiten 
cojtib 




middle leg' 
of worker 
honey beer- 




„f)dten Ijasket 
vnelatorsxTS 



hind leg" 
o^-workei" 
Money bee 



-^lanta. 



inner .surf a<ie 
ofmatatarsus 
of hincC le^ 



These appendages are used for more purposes than locomotion. Find all the 
adaptations shown and give the use of each adaptation to the bee. 

The first joint of the tarsus is provided with long hairs which form a 
pollen brush. This is used to collect pollen grains scattered over the 
hairs of the body. At the base of the first joint of the tarsus is a 
semicircular notch lined with short, stiff bristles, while a flat spur 
projects from the distal end of the tibia. This apparatus is the 
antennae cleaner. To accomplish this function the front leg is ex- 
tended with the notch placed at the base of the antenna, which 
when drawn backward through the notch is effectively cleaned of 
pollen. 

The middle pair of legs is not so highly specialized as the anterior 
pair. There is a large spine near the outer end of the tibia which is 
used as a pick for removing flakes of wax secreted from the wax pockets 
located under the abdomen. The flattened basal segment of the 
tarsus is called the planta. Its hairy surface is used for brushing 
pollen from the body hairs. 

The hind legs are larger and broader tlian the two anterior pairs. 
They carry most of the pollen gathered from flowers to the hive. 
The slightly concave outer surface of the tibia, called the pollen 
basket, is lined by long outward-curving hairs, and may often be seen 



208 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

filled with pollen in bees returning to the hive. The inner surface 
of the first tarsal segment, or metatarsus, is covered with rows of stiff 
bristles forming the pollen comb, while the lower edge of the tibia ends 
in a row of spines, called the pecten. The pecten of one leg is scraped 
over the pollen comb of the opposite leg, the pollen thus obtained 
being pushed up into the pollen basket by means of a Uttle projection 
on the upper edge of the metatarsus. 

Honey Manufacture 

Although bees make honey, which is a good energy-releasing food, 
they do not live entirely upon it because of its lack of proteins needed 
for building up the body. Both adults and larvae use pollen mois- 
tened with saliva and honey, which forms "bee bread." Bees suck 
up nectar from flowers, pass it through the esophagus into a thin- 
walled crop, or honey stomach. This organ is an extensile sac which 
when filled holds only a drop or two of fluid so that numerous trips 
to and from the hive are necessary to fill a single cell of honeycomb. 
The gathered nectar remains in the honey stomach until the bee 
returns to the hive, when it is regurgitated and placed in the cells of 
the honeycomb. As honey, it is still too watery, so some of the 
workers, by a rapid vibration of their wings, cause enough water to 
evaporate to bring it to the right consistency. Just before the honey 
is capped in the comb, the worker places a minute amount of formic 
acid from its poison glands in the cell. This aids in the preservation 
of the honey. Bees store somewhat over two pounds of honey a day 
for the average hive. This is in addition to what the adults eat and 
what is fed the young. Honey storage, of course, varies with the 
weather. Bees, like human outdoor laborers, do not work on rainy 
days. 

Dr. L. Armbruster of Berlin made some interesting computations 
on the number of visits of bees to flowers necessary to store up about 
two and one half pounds of honey. He found that bees have to visit 
at least 6,000,000 clover heads, as clover honey seems to require the 
most work. Peas, at the bottom of the scale, called for as low as 
80,000 visits from the bees, and other honey-producing plants fell 
within these two limits. Among the most important honey-produc- 
ing plants are white clover, buckwheat, and fruit trees in the East 
and North ; alfalfa, sweet clover, and a few trees, as the tulip tree, in 
the Central West ; the citrus fruits, palmettos, and mangrove in the 
South ; and alfalfa, sages, citrus and other fruit trees in the far West. 



THE POPULAR INSECT PLAN 



209 



-Salivary glarjcCS 
esophogors 



- - honay Stomach 
..prov©ntricultC5 



Digestion, Circulation, Respiration, and Excretion 

The digestive tract posterior to the crop has to do with the digestion 
of food. The stomach, a large cyhndrical structure, has a valvelike 
arrangement between it and the crop to prevent nectar not used as 
food from going further. It leads into a small intestine, which in 
turn expands to form the 
rectinn at the posterior • 

end of the body. - (^'W'^'^ ■ - pl^^'^yn&al glands 

Attached to the an- x% '^-^A<a#-P°stc«nlbml%iands 

terior end of the intestine 
is a circle of Malpighian 
tubules, about one hun- 
dred in number, named 
after their discoverer, 

Marcello Malpighi, who '^V^^^^^^'^^^-'J^f 
first pictured them in 
his Anatomy of the Silk- 
worm published in 1669. 
The tubules are excre- 
tory in nature, as is 
proven by the fact that 
small crystals of nitrog- 
enous wastes are formed 
in them. 

In the insects and 
crustaceans, there is no 
closed system of blood vessels as was found in the earthworm, but 
in the former there is a well-developed, dorsally placed, tubular 
heart, located in the abdomen and perforated by paired openings, 
or ostia, through which blood enters. Blood is forced out of the 
anterior end into spaces, or sinuses, which in the insects are found 
throughout the body cavity and take the place of blood vessels. 
The heart acts somewhat like a rubber bulb syringe in a pail of 
water, serving, along with the muscular movements of the insect, 
to keep the blood in motion through the blood sinuses. Snod- 
grass ^ shows that there is a rapid and complete circulation of 
blood through the main sinuses, the blood being forced backward 
into the abdomen on the ventral side of the body by the pulsat- 




smdl intestine 
ventriculus. 

rectal gkncC 



The food tube of worker bee and glands con- 
nected with it. The pharyngeal glands form the 
royal jelly or brood food given to the larvae by the 
workers. The postcerebral glands secrete a fatty 
substance, which is thought to be mixed with wax 
in making honeycomb. The salivary glands are 
true digestive glands. (After Snodgrass.) 



1 Snodgrass, Anatomy and Physiology of the Honey Bee, McGraw-Hill, 1925, pp. 189-190. 



210 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



-airsccC/ 



.tracheal tube 



spiracle^ 1— 



ing vibrations of the so-called ventral diaphragm, a sheet of thin 
tissue which is stretched across the ventral part of the abdominal 
cavity, while on the dorsal side it is pumped by the heart toward the 
anterior end of the body. The blood, which bathes all the tissues, 
consists of a plasma, and colorless blood corpuscles or leucocytes. 
The plasma is rich in food substances, but there are no oxygen- 
carrying substances in it, so that insect blood only carries foods and 
wastes. 

Oxygen is brought directly to the tissues by a very efficient type 
of respiratory organ, the so-called tracheae and their branches. Along 
the sides of the thorax and abdomen of insects are found paired 
openings called spiracles. In the worker bee there are ten pairs of 

these openings, three pairs 
in the thorax and seven 
in the abdomen. The 
spiracle is an oval open- 
ing which can be opened 
and closed by means of 
a flat plate attached to 
its rim. Each spiracle 
leads into a tracheal tube, 
the wall of which is 
strengthened by a spiral 
thread of chitin, thus 
keeping the tube filled 
with air. These tubes 
branch again and again 
until they finally end in 
tiny tubules between the 
body cells. Expansion 
and contraction of the 
muscles of the body wall 
force air in and out 
through the tracheae, thus securing circulation of oxygen to all body 
cells. In addition to the tracheae, large air sacs are developed in 
the thorax and abdomen, as are seen in the above diagram. Since 
insects that fly rapidly usually have better developed air sacs than 
those that are sedentary, it is evident that the air sacs must serve 
to "lighten the load" of the body in its flight as a heavier-than-air 
machine. 



Spiracle 3.. 

spiracle 4....^ 
Spiracle 5... 
Spiracle 6- 
spiracle 7- 




-i|K — anrsac 



-,-tube5 join 
■ dorsal sclcs 



If. .commissure 



A portion of the tracheal system of the worker 
bee. The dorsal trachea and air sacs have been 
removed. Three spiracles are not shown. What 
advantages are there in having this type of re- 
spiratory system? (After Snodgrass.) 



THE POPULAR INSECT PLAN 



211 



The Nervous System 

The nervous system of the bee is well developed, consisting of a 

series of ganglia, forming a double ventral nerve cord with a dorsal 

cerebral ganglion (brain), 

antennal . 



rain. 



optic loloe 



to -vin^? 



to leg 



connected by a circum- 
esophageal nerve ring with 
a subesophageal ganglio7i 
directly underneath it. 
Although typically in a 
segmented animal there 
should be one ganglion 
for each segment, we find 
fewer ganglia than seg- 
ments in the adult bee. 
This is because certain of 
the ganglia have fused, 
there being seven in the 
ventral ner^'e cord of the 
bee. From each of these 
nerves efferent fibers ex- 
tend to the muscles while 
afferent fibers from sense 
cells end in the ganglia to 
make up the reflex arc 
previously described (page 
195). Not all co-ordi- 
nation of muscles is controlled by the brain, for a headless bee will 
still walk and experiments have shown that the body ganglia are 
independent centers of control over the appendages. Insects of the 
order Hymenoptera, to which the bee belongs, have the best brain 
development of any of the insects, a fact that seems to be correlated 
with their complex social habits and their keen senses. 




Nervous system of worker bee. Why are the 
ganglia in the thorax so much larger than those 
of the abdomen? Note that the brain is on the 
dorsal side, the esophagus (not shown) passing 
between the two nerves that connect it with the 
first thoracic ganglion. (After Snodgrass.) 



Reproduction and Life History 

Although the workers possess undeveloped ovaries, all the eggs are 
laid by the fertile female or queen. While a worker may live about 
six weeks in summer and never more than a few months, the queen 
lives three or fotir years, or even longer. The ovaries of the queen are 
made up of a number of tubules, in which are eggs in all stages of 



212 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

development. The fully developed eggs pass out through the oviduct 
into the vagina, where they are fertilized by sperm cells that were 
placed in a sac called the seminal receptacle by a drone during the nup- 
tial flight of the queen. The drones form the sperm cells in two testes, 
but the sperms are stored in seminal vesicles from which, during mat- 
ing, they are transferred to the seminal receptacles of the queen. 

The queen lays fertilized eggs in honeycomb cells of the worker 
and unfertilized eggs in the larger drone cells. Just how she controls 

the actual fertilization 
cocoon. .W-^ 



of the egg is not known. 
According to Nolan,^ the 
queen produces an 
average of about 900 
eggs a day during the 
season, but may lay as 
many as 2000 a day 
during the period of 
greatest honey making. 
The queen places the 
eggs in the cells by 
means of an ovipositor, 
which in the workers is 
modified into a sting. 
The latter structure is 
made up of two darts, 
closely applied to each other so as to form a tube through which 
poison from a poison sac flows when the darts are forced out of their 
sheath as the bee stings. Two different poisons are produced, one of 
which is formic acid, the other an alkahne substance. Worker bees 
usually die after stinging, as the sting with its attached parts, along 
with some of the intestine, is left in the wound. The queen, which 
also has a sting, uses it only in combat with other queens and does 
not lose her life in its use. 

The life history of the bee is rather brief. Three days after fertiliza- 
tion the egg hatches into a larva which lies in the cell surrounded by 
a plentiful supply of "bee milk," a mixture of digested honey, pollen, 
and saliva. After three days of feeding by the young "nurse" bees, 
the larvae are given more and more undigested food. Drones are 




<^©er2 cell 



Cells of hive of honey bee. Note the stages in 
development of worker. How many kinds of cells 
are shown? (Read page 213.) 



1 Nolan, " Egg-laying Rate of the Queen Bee." Gleanings in Bee Culture, Vol. 52, 1924, pp. 428- 



431. 



THE POPULAR INSECT PLAN 2i;{ 

fed undigested honey and pollen after the fourth day, while young 
queens are fed upon an especially nutritious albuminous "royal 
jelly" until they pupate. During the larval period, the young 
insects grow rapidly, changing their skins or molting several times 
during the process. About the end of the fifth day the larvae are 
given their last food by the attendant bees and the cell is capped with 
wax. Then the larva spins a cocoon, molts for the last time, and 
becomes a pujM. In this stage it begins to assume adult characters 
and, after the next molt, emerges from the cell as an adult. This 
process, in which the insect undergoes certain changes not in line 
with its direct development, is called a metamorphosis. The last 
molt in which the young adult is ready to emerge from the cell takes 
place about 20 days from the time the egg was laid. The young 
adult bee, or imago, chews its way out of the cell, usually emerging 
on the 21st day. The metamorphosis of the drone takes 24 days and 
the queen 16, the greater rapidity of the latter probably being due to 
the more nutritious food received. 

The Life in the Hive 

The activities in a bee hive are numerous and interesting. Besides 
collecting nectar and pollen and making honey, the most important 
work is that of building the wax cells of the comb. Wax is secreted 
by the wax glands on the abdomen and transferred to the mouths of 
the workers, where it is mixed with saliva, kneaded by the mandibles, 
and shaped into the familiar hexagonal cells of the honeycomb. 
Six kinds of cells are made : (a) drone cells, (6) worker cells, (c) queen 
cells, {d) transition cells between worker and drone cells, (<?) attach- 
ment cells which fasten the comb in place, and (/) honey cells. 
Worker bees also bring back propolis or "bee glue," resinous materials 
collected largely from the buds of trees. The propolis is used to fill 
up cracks in the hive and to strengthen the comb. Water is also 
carried to the hive in dry, hot weather. Besides the above activities, 
others must be performed if life in the hive is to go on. The workers 
must have plenty of fresh air, for they do hard work. To this end 
certain of the bees are delegated to the task of vibrating their wings 
rapidly, thus creating currents of air through the hive. Some workers 
rid the hive of excreta, dead bees, or any other substances that 
interfere with its cleanliness. Still other bees guard the entrance of 
the hive against such enemies as bee raoths or yellow-jacket hornets, 
which come to steal honey. 



214 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

One other activity is that of swarming. In early summer, the hive 
frequently becomes overcrowded, and when such conditions arise 
several queen cells are built and young queens are raised. When a 
young queen hatches, the old queen gathers together several thousand 
of the workers, who fill their honey stomachs with honey and then set 
out to form a new colony. Sometimes scouts are sent out in advance 
to seek a place for the new hive, which may be in a hollow tree. 
Often the swarm, forming a large ball about the queen, will come to 
rest on the branch of a tree and the beekeeper may then hive it in an 
artificial hive. It is interesting to note that our honey bee {Apis 
meUifica) is an emigrant from Europe and that there are no native 
honey bees in this country. 

This social life with its accompanying division of labor is seen in 
varying degrees all through the order Hymenoptera. Beginning with 
the solitary bees, we find increasing social complexity of life until, in 
the ants, a highly organized group is developed having several different 
kinds of workers, soldiers, and males. If you want fascinating reading 
along this line, look into William Beebe's Jungle Life, or better, into 
Wheeler's masterly volume on Ants. 

SUGGESTED READINGS 

Carpenter, G. H., The Biology of Insects, The Macmillan Co., 1928. 

Chapters II, III, IV, V, VII, and IX make interesting reading. 
Fernald, H. T., Applied Entomologij, McGraw-Hill Book Co., 1935. Chs. IV, 

V, and XXXIII. 

A useful book of reference. 
Kellogg, V. L., American Insects, Henry Holt & Co., 1908. 

Still an authentic book of reference. 
Metcalf, C. L., and Flint, W. P., Fundamentals of Insect Life, McGraw-Hill 

Book Co., 1932. Chs. II, IV, and V. 
Plath, 0. E., Bumblebees and Their Ways, The Macmillan Co., 1934. 

A fascinating study of one type of social insect. 
Snodgrass, R. E., Anatomy and Physiology of the Honeybee, McGraw-Hill 

Book Co., 1925. 

Parts of Chapters II, III, and IV are particularly useful, but a student 

can cull much from the entire book. 
WeUs, H. G., Huxley, J. S., Wells, G. P., The Science of Life, Doubleday, 

Doran & Co., 1931. 

Pp. 1147-1182 give one phase of insect life worth reading about. 



XII 



THE ART OF PARASITISM 

Preview. Who qualifies? • Some host-parasite relationships : The host- 
parasite conflict ; effects of a parasitic life ; keeping the cycle going ■ The 
complexity of parasitic relationships : External parasites ; temporary para- 
sites, periodic parasites, pennanent parasites ; internal parasites ; parasites 
requiring one host, parasites requiring two hosts, malaria, parasites requiring 
more than two hosts • Suggested readings. 

PREVIEW 

According to the definition, a parasite is one that "lives on or 
within, and at the expense of some other organism," and thus might 
include forms from the smallest, such as filtrable viruses and bacteria, 
to some of the largest species. As a matter of fact, parasitism is 
well-nigh universal, for examples are found among nearly all groups 
of plants and animals. 

In many instances there appears to be a remarkable balance 
between the parasite and its host. A dead host is of little use to a 
parasite since it implies a loss of free transportation as well as board 
and lodging. Consequently the existence of a parasite must be a 
compromise, for it must be able to secure enough nourishment to 
maintain and reproduce itself and yet do this either without injuring 
too much the vitality of its host, or actually reducing its own numbers. 
As a result of this rather elaborate compromise parasites have become 
so adapted that they usually destroy only small portions of the host 
tissue which usually can be replaced by regeneration. 

Whenever a parasite reaches a final host, the problem of propaga- 
tion arises. Most parasites produce large numbers of eggs, cysts, or 
spores that are discharged with the waste products of the host. 
Through the medium of food or drink, these reach the next host, which 
is sometimes intermediate or secondary, the parasites thus becoming 
dependent upon the food habits of more than one organism to main- 
tain their cycles. 

Most animal parasites are essentially carnivorous in their feeding 

habits. True carnivores, however, destroy their prey, whereas 

parasites as a rule do not, and while carnivores are much larger than 

their prey, parasites are smaller. Elton says, to summarize, "The 

H. w. H.— 15 21. "S 



216 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



difference between the methods of a carnivore and a parasite is simply 
the difference between Hving upon capital and upon income ; between 
the habits of the beaver, which cuts down a whole tree a hundred 
years old, and the bark beetle, which levies a daily toll from the tissues 
of the tree ; between the burglar and the blackmailer. The general 
result is the same, although the methods employed are different." ^ 

Who Qualifies? 

Parasites vary greatly in their types of relationships. Some may 
be classified as either internal or external, according to their location in 
or upon the host. They may be otherwise classified as temporary, or 
free-living during a part of their life cycles ; yermanent, or parasitic 

throughout their life span ; 
and 'periodic, only visit- 
ing their hosts to obtain 
nourishment. Actually 
there are almost as many 
gradations and variations 
in the degree of parasitism 
among animals and plants 
as there are kinds of par- 
asites. Mosquitoes and 
some fleas visit their hosts 
just long enough to sat- 
isfy their appetites. The 
cattle tick, Boophilus an- 
nulatus, never leaves its 
host except when ready to 
lay eggs. Scab mites and 
some lice are permanent, 
living upon the same host 
from one generation to the next, only leaving or being transferred 
by direct contact. In between these extremes occur such well-known 
forms as the hookworm, which has a free-living larval stage, and 
the botflies that pass their larval existence as parasites. 

Among plants, the large and heterogeneous group of bacteria exhibit 
many varieties of parasitism, while higher in the plant scale such forms 
as dodder and broomrape exemplify true parasitism. Other groups 
are partially parasitic during their life cycle. 

■ From Elton, C, Animal Ecology. By permission of The Macmillan Company, 1935. 




Wright Pierce 

Dodder, an example of a plant parasite which 
starts life as a self-respecting plant growing in 
soil. 



THE ART OF PARASITISM 



217 



Some Host-Parasite Relationships 

In the event of parasitism, the association is definitely in favor of 
the parasite, since it usually "lives on" the second party concerned, 
the host. Such a relation- 
ship constitutes a fourth 
type of habitat, namely 
parasitic, that is available 
to both plants and ani- 
mals along with the well- 
recognized terrestrial, 
fresh-water, and marine 
habitats. That many or- 
ganisms take advantage 
of this type of existence 
may be clearly proved by 
observing the plants and 
animals of any locality. 

The Host-Parasite 
Conflict 

Theoretically a conflict 
exists between the para- 
site and the host. The 
latter has as its chief 
weapon a lytic or dissolv- 
ing power which is a nor- 
mal physiological reaction. Likewise the weapons that probably 
were first brought by the parasite from its hypothetical free living 
ancestral state must also have been of a lytic, toxic, or otherwise 
destructive nature. In many cases the host seems to have adapted 
itself to bear the burden of parasitism with the least possible 
outlay of energy on its own part, so that eventually there has devel- 
oped a balance between the two organisms, which might be called 
a Jwst-parasitc equilibrium. In order to reach this equilibrium the 
parasite has likewise gradually e^'olved some sort of protectixe device, 
often a capsule which becomes interpolated in the cycle, or an anti- 
enzyme or anticoaguUn to counteract the destructive action of the 
host's secretions, thus necessitating a counter attack upon the part 
of the host. This apparently was made, first, through the o\or- 




W right I'icTCe 

The large masses in this tree represent a true 
plant parasite, the mistletoe. 



218 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

development of the host mechanism which elaborates specific pro- 
tective substances called antibodies, and secondly, through "the 
adaptation of certain normally phagocytic cell groups to the intern- 
ment and gradual destruction of the parasite." ^ 

Sometimes the introduction of a parasite has a visible effect upon 
the host. In the case of certain gall insects, such as the Cynipoidea, 
the deposition of an egg by the female in a plant tissue, or the subse- 
quent movement of the larva, furnishes the stimulus which causes 



H^HI^^^^^^^HBf^#i ^ 






^^H 


I^^HRP^' 






^Hf^l 


^^^^^^H^^.' 


iPn ■'■ 




^^^^^^^^^.^TlK^^^^I 











Wright Pierce 

Unopened oak gall beside one which has been opened to show the enclosed 

larvae. 

abnormal proliferation of tissue, resulting in the enclosing of the insect 
larva and the production of a so-called gall. The type of gall pro- 
duced on a given plant appears to be specific, whether it occurs in 
root, leaf, twig, or stem. Usually a gall ceases to grow about the 
time when the enclosed larva finishes feeding. In such instances it 
dries and forms a protective covering inside of which the insect 
pupates, ultimately gnawing its way out. 

Effects of a Parasitic Life 

Parasitism as a biological phenomenon probably has a more far- 
reaching effect upon the structure of the parasite than upon the host. 
In the first place the former no longer has to worry about locomotion 
or the securing of food because these two important functions are 
taken care of by the host. Consequently a gradual simplification 
of the organs of a parasite takes place, until in forms like the tape- 

> Smith, T., Parasitism and Disease, Princeton Univ. Press, 1934, p. 111. 



THE ART OF PAIUSITISM 219 

worm, and the spiny-headed worm, for example, there is no trace 
whatever of a digestive tract in the adult. Such worms, however, 
have access to various digested foods which are ready for absorption 
by the host and it appears certain that these gutless forms must be 
able to absorb and utilize materials from the alimentary canal of 
their benefactor. Other worms, such as the flukes or trematodes, and 
roundworms, possess a well-developed alimentary canal, the secretions 
of which, in some instances at least, cause a liquefaction of the tissue 
in the immediate vicinity of the parasite, thus making it available as 
food for the organism. 

Another problem which parasites have had to solve is that of respira- 
tion. In the case of cellular or blood-inhabiting forms the parasite 
obviously has access to plenty of oxygen, whereas intestinal parasites 
face a difficulty, since the alimentary canal is known to contain little 
oxygen. Many investigators now believe that these worms secure 
their energy from the breakdown of dextrose. This substance results 
from the hydrolysis of more complex carbohydrates and is the form 
in which it is absorbed from the intestine into the blood stream. 
Presumably oxygen is secured during the process of anaerobic fermen- 
tation that results in the splitting of dextrose or glycogen (if the 
carbohydrate has been converted into glycogen during the metabolism 
of the parasite) into fatty acids and carbon dioxide. This type of 
metabolism is characteristic of some bacteria and yeasts. 

One of the most striking effects of the parasitic habit lies in the 
tremendous development of the reproductive capacity of the parasite, 
a process undoubtedly correlated with the numerous hazards which 
must be met if its life cycle is to be completed. The development 
occurs in two ways, — first by the production of enormous numbers 
of eggs, and secondly by the interpolation of asexual stages in the cycle. 
Thus it has been estimated that a single free-swimming, ciliated stage 
{miracidium) of a fluke may be the indirect parent of as many as 
10,000 free-swimming, tailed larvae {cercariae). 

External or ectoparasites also show marked evidence of adaptation to 
their type of existence, as shown by the piercing and sucking mouth 
parts of the parasitically inclined arthropods or the degeneration 
of the mouth parts in the case of the adult botflies, as well as by 
the laterally compressed body of the flea, and the loss of wings in 
lice and bedbugs. Limitation as to the host and as to the location 
on the host shows specialization among this group. These factors 
tend to illustrate stages in the development of ectoparasitism. 



220 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

Keeping the Cycle Going 

The chief problem of any species centers about maintaining itself, 
a statement to which there is no exception in the world of parasites. 
Obviously those organisms which have become adapted as ectopara- 
sites are not faced with complicated problems relating to the transfer 
from host to host. By means of simple contact a new host may be 
reached, or if a portion of the life cycle of the parasite is free living, 
it may leave the host to deposit its eggs. Even in cases where the 
eggs are laid among hairs of the host they usually fall to the ground 
to develop. 

A more difficult problem of maintaining the species must be faced 
when internal parasites are involved. Bacteria which are capable of 
producing protective capsules or spores of one sort or another are 
tided over unfavorable periods and so aided in reaching new hosts. 
They are adapted also for rapid reproduction. One worker has esti- 
mated that if the multiplication of bacteria were unchecked one cell 
would be the parent of 281,500,000,000 bacteria in two days. Such a 
mass at the end of the third day would weigh about 148,356,000 
pounds. 

Many parasitic protozoa as well as metazoa are adapted to be 
transferred from one host to the next by means of resistant cysts 
secreted by the organism. Others, like the blood-inhabiting try- 
panosomes or malarial organisms, secure transference by adapting 
themselves to insects which act as wholesale distributors for the 
parasites. Some produce harmful toxins which occasionally kill the 
host. In such instances, however, one may be sure that the host is 
abnormal and the parasites have not become adapted to it. In the 
case of the trypanosomes of man in Africa, antelopes are their natural 
hosts and are quite tolerant to these blood parasites. Since man and 
domestic animals are unnatural hosts, they are consequently much 
more severely affected by them. 

The Complexity of Parasitic Relationships 

The most satisfactory way to secure a general idea of the surpris- 
ingly varied adaptations to a parasitic existence is by a study of 
a few examples. Such a study emphasizes clearly the almost uncanny 
adaptations which have been made by parasites to insure the com- 
pletion of their life cycles. While various types of parasitism clearly 
exist, nevertheless the line that demarks one kind of parasite from 



THE ART OF PARASITISM 



221 



another may not always be sharply drawn. However, for the sake of 
convenience an attempt will be made to outline briefly a few examples 
of such relationships. 

External Parasites 

External parasites are found throughout the plant and animal king- 
doms. Even among the minute protozoa, ectoparasitic organisms 
occur, such as Cyclochaeta, a parasite on fishes, which may cause an 
appreciable economic 
loss under epidemic 
conditions. The lam- 
prey eel among the 
chordates is a large 
external parasite on 
certain fishes. 

For the sake of con- 
venience, external par- 
asites may be classified 
as to whether they are 
temporary, periodic, or 
permanent. Some 
forms, like the house 
fly, do not really belong 
in any of these cate- 
gories. Yet the house 
fly certainly deserves 
mention, since it serves as a mechanical carrier from one host to 
another for the transfer of numerous bacteria and their spores, as 
well as the cysts and eggs of various other parasites. 

Temporary Parasites. As an example of temporary parasitism 
may be mentioned the parasitic Hymenoptera that lay their eggs 
on the eggs, larvae, or even the adults of other insects. During the 
developmental interlude they remain as true parasites within the 
body of the host until they eventually destroy it, at which time they 
cease their parasitic existence and become free living. The ichneu- 
mon flies, that belong in this group of parasitic Hymenoptera, each 
year attack and destroy great numbers of injurious as well as some 
beneficial insects. Another example of a temporary parasite is the 
ox botfly, the free living adult of which attaches its eggs to hairs on 
the legs of cattle. Upon hatching, the larvae penetrate the hide and 





1^^ 


"-^l^'^^^LjEPmS^^^^^Mnr 


ll^Sj^Slmr' 


1^' '^HP 


^^^^^S.1 




fW^'^^J 



American Museum of Natural History 

These brook lampreys are close relatives of a 
larger form which frequently attacks fish and remains 
as a temporary external parasite until the host is 
destroyed. What type of mouth is characteristic 
of this group ? 



222 ORGANISMS ILLUSTI\ATING BIOLOGICAL PRINCIPLES 

wander through the underlying tissues of the host until in the spring 
of the year they come to lie beneath the skin, which is soon punctured 
to serve as an air vent. Finally, when the larvae are full grown they 
burrow out, fall to the ground, and there pupate, finally emerging 
as adult free living flies, destined to ruin many million dollars' worth 
of hides annually. 




i>e;Comes 



larva fall? to 
drouncC , pupatss 




rnatas, 
Iccys 




becomes j 

lodgecC 

xxndzr 

biole. 

tovaroC 

spring 



penetratss 
hide of 
cattle and ,^^ 

tissue during 
the. vinter 



Life cycle of the ox botfly. 





Periodic Parasites. Other arthropods definitely fall into the 
group of those that are periodically parasitic. Such forms are 
predators, and most of them are blood suckers, in which manner they 
may serve as a link in a chain of parasitism. Thus the female mos- 
quito serves as the carrier for organisms that cause malaria, yellow 
fever, and filariasis. Others like the tick or rat flea may not only 
secure a meal of blood from one host but at the same time be the means 
of transmitting Rocky Mountain spotted fever or bubonic plague to 
some other host. Certain species fall into the realm of parasites by 
their own right, the tick and botfly clearly belonging in this latter 
group. 



thp: art of parasitism 



223 




\\ ri(jhi I'iirct 

Longitudinal section showing mistletoe invading 
the tissues of its host. 



Permanent Parasites. Comparatively few organisms belong in 
this category. Some of the flukes with a continuous life cycle like 
the marine Epidella melleni, or the gill fluke, Ancyrocephalus, pass 
their entire cycle upon the 
same host, adding their 
progeny to the same ani- 
mal and so on ad infinitum. 
Similarly, the female head 
louse that cements her 
eggs, or "nits," to human 
hair from which newly 
hatched lice appear within 
six to ten days is another 
example of a permanent 
parasite. The new addi- 
tions to the community of 
head lice must soon feed 
upon the roots of the host's 
hair or else they will die. 

The parasitical mistletoe is practically permanent in habit, since 
it not only taps the life-giving fluids of its host but also lives for 
many years upon the same tree. 

Internal Parasites 

The food cycle plays a vital role in the dispersal of all internal 
animal parasites. It frequently happens that animals which suck 
the juices of plants or the blood of other animals play an important 
part as an intermediate host. It should be borne in mind that when 
carnivores are included in the chain of parasitism, the cycle tends 
toward greater complexity. A few examples will serve to illustrate 
this point. 

Parasites Requiring One Host. The adult hookworm, Necator 
americanus, lives in the small intestine of man, where the adult female 
is attached to the walls of the intestine and produces great numbers 
of eggs which are eliminated from the digestive tract in the early 
developmental stages. Under proper conditions of soil, temperature, 
and moisture, development of the larvae proceeds rapidly, so that 
hatching may take place within 24 hours. The small larval form is 
only about 0.25 mm. in length, but by the end of the third day it has 
nearly doubled in length and soon molts twice, then being in the 



224 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

infective stage. Hookworm larvae may enter the body in food or 
drink, but the normal method of entry is by actively boring through 
the skin of the human hand or foot. For this reason the disease is 
called "ground itch" because of the inflamed areas caused by the 



to stomach 




egg passed, 
in fexies 



larva ready'' 
to infect -^ 
human iTost 



Life cycle of the liookworm. 



r-yo 



entrance of the larvae. Once liaving effected entrance into the host, 
the minute worms are passively carried through the blood stream to 
the heart and thence to the lungs, where they migrate out from the 
capillaries of the lungs and work their way through the delicate 
walls of the air sacs into the lung cavities. They next migrate up 



THE ART OF PARASITISM 22:, 

the lung passages over the "saddle" to the esophagus, and there 
are swallowed, reaching the stomach and eventually the intestine. 
Within the next fortnight two more molts occur, after which the 
parasites reach maturity, copulate, produce eggs, and continue the 
cycle. 

The large roundworm, Ascaris lumhricoides, lays eggs which de- 
velop into infective embryos within three weeks under proper con- 
ditions of temperature and moisture. After reaching the digestive 
tract of the host together with food or drink, the newly hatched 
larva burrows through the mucous layer and starts on a "10-day 
tour" following essentially the same itinerary as that of the hook- 
worm. 

Among the protozoa the Ameba, Endamcha histohjtica, the cause 
of amebic dysentery, is transmitted from one human host to another 
and thence to the outside world, and back again to the human large 
intestine by means of resistant cysts carried in contaminated food 
and drink. 

Parasites Requiring Two Hosts. The dread pork roundworm, 
Trichinclla spiralis, while a permanent parasite having a relatively 
simple life cycle, nevertheless requires two hosts to complete its cycle. 
The encysted larvae occur in a variety of hosts, but are normally 
secured by man through eating insufficiently cooked pork. The 
parasites mature rapidly in the small intestine and reproduce within 
twenty-four to forty-eight hours of their arrival. Each viviparous 
female produces between 10,000 and 15,000 larvae, which are depos- 
ited directly in the lymph or capillaries lining the intestine, and are 
thus circulated by the blood until they reach the voluntary muscles of 
the body. There, these minute roundworms leave the blood stream, 
enter the muscle fibers, where within a month a lemon-shaped cyst is 
deposited about them. Since man is not cannibalistic, the introduc- 
tion of these parasites into his body becomes a blind alley so far as 
completing the life cycle is concerned. Unfortunately, when these 
parasites are once established in the body, there is no way of getting 
rid of them. In due course of time, calcium carbonate is deposited 
about the cyst and eventually the parasite dies, but the obnoxious 
cyst remains to remind the infected person of his injudicious meal 
by frequent muscular pains which may accompany this infection 
for years. The normal hosts of TrichineUa seem to be the rat, 
mouse, and pig. The former are commonly found in numbers about 
slaughter houses and the percentage of their infection is usually 



226 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 



liigh. A great number of other animals have been experimentally 
infected. 

Nearly all of the taenioid tapeworms have a rather simple life 
cycle. In the case of the beef and pork tapeworms, for example, the 
infective stage occurs in the flesh of the host in a milky white cyst. 
When this larval tapeworm, or cysticerus, consisting of an inverted 
head or scolex and its outer cyst wall, is ingested by man, the head 




if imppcfparly 
cooked. , pork with 
"^ cysLs In musda. 
f ibens may develop 
vhan eaten 'by 



encysts in pork 
if hog' is "host- 






vulva 



oviduct 



tacome adults 

in smoll intestine, 

vithin afev dajs- 

■females burro*^ into 

U5C mucosa , depos-it 

over 10,000 larvae^ 




intestine 
of hog- 



encyst in human 
Yntcscl© if man 
is host 



larvae enter blooeC 
stream , are carried 
to vol untoj'y muscles 




•muscles ^ , . , , 

of xnan which larvae penetrate and then 

The life cycle of Trichinella. 

becomes everted, and then attached to the intestinal wall, where the 
worm starts budding segments or proglottids and soon reaches sexual 
maturity. Proglottids of Taenia saginata, or proglottids together 
with free eggs in the case of T. solium, are passed with the feces and, 
when eaten by the proper intermediate host, develop into cysticerci. 
Cattle, buffalo, giraffes, and llamas may harbor the larval form of the 
beef tapeworm, while the hog, camel, monkey, dog, and man are the 
only known hosts for the pork tapeworm. The chief difference 
between the cycle of these two parasites centers around the possibility 
of auto-infection in the case of the latter. This occurs by ingesting 
the eggs destined for the outside, which hatch in the intestines, 



THE ART OF PARASITISM 



227 



lorozoitsi 



ifeetecL 
sctUvory 
glcmcd 



gametoejtc 



migrate to the blood stream and so reach various parts of the body, 
there producing cysticerci. As in the case of Trichinella, human 
infection really becomes a blind alley for the parasite. 

Malaria. One of the most economically important parasites is 
the causative organism of malaria, a minute spore-forming protozoan 
of the genus Plasmodium. 
The infective stage, or spo- 
rozoite, reaches the blood 
stream of man in the saliva 
of the mosquito, which is 
poured into the wound im- 
mediately after the victim 
is punctured. This minute 
parasite promptly pen- 
etrates a red corpuscle and 
starts to de\'elop asexually, 
growing until it fills about 
one half of the corpuscle. 
It is now ready to undergo 
the asexual reproductive 
cycle. The chromatin mate- 
rial is gradually separated 
into a number of tiny 
masses, each one of which 
finally becomes surrounded 
by a bit of cytoplasm. 
Growth continues until the 
red corpuscle is filled with e eye e o 

a number of new indi\-iduals called merozoites. Soon the corpuscle 
bursts, liberating these merozoites, each one of which seeks out a 
new corpuscle and begins the asexual cycle all over again. 

This asexual cycle recurs regularly, the intervals depending upon 
the species of parasite infecting the blood stream. Thus in the case 
of tertian malaria, schizogony is completed every twenty-four hours, 
while in the quartan type it takes forty-eight hours to complete it. 
The periodic chills and fever so characteristic of malaria occur at 
the time of the bursting of the red corpuscles with the subsequent 
release of the asexually formed merozoites and the accompanying 
waste matter. Quinine is the most widely used drug to combat the 
infection as it destroys the newly "hatched" merozoites. 




jneTO*oiteS^&S® 



228 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 




After a number of asexual generations have been produced, special 
larger, sausage-shaped crescents appear within the red corpuscles. 
These are the gametocytes, or sexual forms. If a female mosquito 
sucks blood from a person having mature male and female stages of 

the parasite in the blood, such 
i^a, parasites are taken mto the diges- 

tive tract of the mosquito, where 
union of the male and female 
gametocytes takes place. After 
conjugation the resulting zygote 
forms an ookinete or cyst that 
enters the lining of the stomach 
of the mosquito, in the outer 
walls of which a complicated de- 
velopment then ensues for about 
twelve days, ending with the 
formation of a large number of 
spindle-shaped structures called 
sporozoites. The cyst then bursts 
and the sporozoites migrate to the 
salivary gland of the mosquito. 
After that time, if the female mos- 
quito bites an uninfected human 
host she infects him with the sporo- 
zoites, which enter red blood cells. 
Animals are not the only group 
having complicated parasitic 
cycles. The various smuts, mildews, and rusts are plant parasites 
that annually take their toll throughout the country. Wheat rust is 
probably one of the most destructive of the parasitic fungi. This 
rust has been the most dreaded of plant diseases because it destroys 
the harvest upon which the civilized world is most dependent. Wheat 
rust has long been associated with barberry bushes. As early as 
1760, laws were enacted in New England providing for the destruction 
of barberry bushes near wheat fields, although nothing was actually 
known of the relationship between the barberry and rust until com- 
paratively recent years. It is now known that wheat rust may pass 
part of its life as a parasite on the barberry, whence it migrates to the 
wheat plant and there undergoes a complicated life history. Since 
the nourishment and living matter of the wheat are used as food by 




Diagram of eggs, larva, pupa, and 
adult of Culex (left) and the malarial 
carrying Anopheles (right). How could 
you tell the eggs, larvae, and adults of 
these two genera apart ? 



THb: AllT OF PAllASITISM 



229 



the parasite, the plant is weakened and Httle or no grain is produced. 
A few of the wheat rusts do not require two hosts but complete their 
life cycle on wheat alone. Such rusts pass the winter by means of 
thick-walled spores which may remain in the stubble or in the ground 
until the young wheat 
plant appears the follow- 
ing year, or the spores are 
carried by the wind from 
other regions. 



Parasites Requiring More 
Than Two Hosts 

Tapeworms show a va- 
riety of adaptations and 
exhibit a unique and deli- 
cate balance that permits 
the completion of their 
various cycles. Roughly 
they may be divided into 
two groups, one in which 
the eggs reach water, sub- 
sequently passing through 
some aquatic organism, 
and a second in which ova 
are scattered in the soil 
and reach the intermedi- 
ate host by means of food 
or drink. In the first 
group are the broad tape- 
worm of man, the bass 
tapeworm, and many 
others, while the second 
includes the various tae- 
nioid worms and their 
relatives. All of these par- 
asites show a remarkable 
degree of specialization. 







N. Y. State Conservaiion Depi. 
The life cycle of the bass tapeworm {P. arnblo- 
plilis). (1) The mature tapeworm occurs in the 
intestines of the large- and small-mouthed hass. 
(2) Contact with water causes the proglottids 
to liberate the eggs which are eaten, (.3) by 
various copepods. \\ hen infected copepods are 
eaten by many species of plankton-feeding fish 
(1) a larval tapeworm (plerocercoid) develops in 
the mesenteries, liver, spleen, or gonads of these 
fish. Heavy infections in the small-mouthed 
bass affect reproduction. The tapeworm reaches 
maturity when fish infected with the larval stage 
are eaten by larger ones. How could this cycle 
be controlled in fish hatcheries!' 



The broad tapeworm of man, Diphyllobothrium latum, was brought 
to this country sometime during the last century by immigrants from 
the shores of the Baltic Sea. The worm matures in 



the digesti\e 



230 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

tract of the host, producing a string of as many as 3000 to 4000 seg- 
ments or proglottids, often reaching a length of ten meters. Mature 
proglottids, passed from the host with the feces, must reach water, 
where the eggs are shed. After a developmental period in the water, 
the eggs hatch into free-swimming larvae (coracidia), which to continue 
development must be eaten by a copepod. The parasites penetrate 
the intestinal wall and so reach the body cavity of this host, where 
they develop until the copepod is in turn eaten by a fish, when they 
usually penetrate to the flesh of the host and grow to approximately 
six millimeters in length. Various fishes, such as the northern pike, 
Esox lucius, wall-eyed pike, Stizostedion vitreum, sand pike, S. cana- 
dense griseum, as well as the burbot, Lota maculosa, may all serve 
as second intermediate hosts for this important parasite. Man and 
other carnivores acquire the infection by eating improperly cooked 
fish. 

The bass tapeworm which matures in large- and small-mouthed 
black bass also requires three hosts — copepods, small fishes which 
carry the larval stage encysted in the viscera, and the final host, or 
adult bass. The life cycle of this parasite illustrates very clearly 
the interdependence of organisms necessary for the completion of the 



Adult yellow grub, enlarged 
from mouth cavity of hejxn« 




•i>;^@ e-Maturtegg ^o^' — "— "^^--tS 



N. Y. State Conservation Dept. 

Diagram of the life cycle of the yellow grub of bass (C. marginatum). (1) The 
adult fluke in buccal cavity. (2-4) Embryo within egg hatches as free living 
miracidium which, upon entering snail, produces a mother sporocyst and two 
generations of rediae (5-8), cercariae (8-9), liberated by the daughter redia, 
penetrate many species of fish (10-11) and mature when eaten by various 
herons (12). 



THE ART OF PARASITISM 



2:{i 



cycle. The adult tapeworm matures sexually in the spring of the 
year, the mature eggs being shed into shallow water where the fishes 
come inshore to spawn. The eggs of the parasites are soon eaten by 
copepods and the developmental period necessary for the larval 
parasite to reach its second infective stage is closely correlated with 
the time interval between the laying of the bass eggs and the absorp- 
tion of the yolk sac of the bass fry. At the time the young fishes 
begin feeding upon plankton, the copepods in the vicinity of bass 
nests are found to be much more heavily parasitized than at other 
seasons of the year. It is adaptations such as these which enable 
parasites to complete complex life cycles. 

Flukes, or trematodes, probably undergo more complicated cycles 
than any other group of parasites. In considering the complex 
cycle of a trematode one should keep in mind that there are usually 







Diagram explaining the life cycle of endoparasitic trematodes. 

two free-living stages, — the miracidium and the cercaria. The 
variations that may be expected in such a cycle are apparent upon 
inspecting the above diagram. 

The frequent presence of a second intermediate host suggests a 
characteristic of most trematodes. For example, the great blue 

H. W. H. — 16 



232 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

heron harbors an adult fluke, Clinostomum marginatum, in its mouth 
cavity. Eggs discharged by the parasite reach the water and soon 
hatch, the miracidia penetrating snails. After several generations 
in the snail, fork-tailed cercariae emerge to penetrate under the 
scales into the flesh and sometimes on the fins of many species 
of fresh-water fish. Here they grow into the typical yellow grubs 
commonly found surrounded by a cyst formed by the connective 
tissue of the host. 

As a result of the above discussion of parasitism it is hoped that 
some concept of the elaborate food chains and interrelationships and 
interdependence characteristic of the various groups of parasites and 
their hosts may be gained. Because these relationships are so com- 
plicated and form so intricately woven a pattern, it becomes prac- 
tically impossible "to predict the precise effects of twitching one 
thread in the fabric." 

SUGGESTED READINGS 

Cowdry, E. V., et al., Human Biology and Racial Welfare, P. B. Hoeber, 1930. 

Ch. XVII. 

Popular discussion, resistance, etc., from the bacteriological point of 

view. 
Elton, C., Animal Ecology, The Macmillan Co., 1935. Chs. V, VI. 

Excellent readable discussion of parasitism from an ecological view- 
point. 
Massee, George, Diseases of Cultivated Plants a>}d Trees, The Macmillan Co., 

1910, pp. 1-23, 59-77. 

A good discussion of parasitic plants. 
Needham, J. G., Frost, S. W., Tothill, B., Leaf-Mining Insects, The Williams 

& WUkins Co., 1928. Ch. I. 

Deals with natural history of group. 
Smith, T., Parasitism and Disease, Princeton University Press, 1934. 

Excellent general, but somewhat technical, discussion of the parasitic 

habit. 



XIII 



ADVANTAGES OF BEING A VERTEBRATE 

Preview. Vertebrate cliaracteristics • Skeletons • Invertebrate attempts • 
The vertebrate endoskeleton • Suggested readings. 

PREVIEW 

How fortunate it is that we are vertebrates, not only vertebrates 
in general but mammalian vertebrates of the royal primate line which 
has blossomed finally into human beings ! 

When one thinks over the myriads of lowly, less endowed animals 
scattered along the devious highways of evolution, who might have 
been our near relatives, it is a real privilege to claim relationship 
with such highly endowed primates as monkeys and apes. With 
the inclusive vertebrate type, to say nothing of the specialized Pri- 
mates, there are certain outstanding structures and qualities which 
we as mankind are thankful to possess. They are so famihar to us, 
however, that we are apt to forget how far our fortunate biological 
heritage is dependent upon them. 

Only a few of these distinctive vertebrate characteristics that give 
us occasion for self-congratulation may be pointed out here. A 
consideration of the Vertebrates as such forms a biological science 
in itself, set forth in a voluminous Hbrary of descriptive and inter- 
pretative books. 

Vertebrate Characteristics 

Even a partial list of the distinctive vertebrate endowments 
would include the following: 1, a highly developed nervous system, 
based upon a hollow dorsally-located nerve cord ; 2, a unique embry- 
onic skeletal axis, called the notochord, which is the foundation for a 
living internal skeleton, adaptable to the changing demands of growth ; 
3, a peculiar kind of blood, that in the higher forms makes the mainte- 
nance of a constant body temperature possible regardless of the sur- 
rounding temperature ; 4, various devices for effectually transporting 
the blood to every part of the body, devices that are as superior to the 
methods employed by non-vertebrates as modern highways and 
means of transportation are better than the conditions encountered 
in the days of the trackless wilderness ; and 5, locomotor organs for 

233 



234 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

getting about on land, in water, and in air, far surpassing those 
employed by lower animals. 

Skeletons 

Let us consider briefly just one vertebrate feature, namely, the 
living inside skeleton, which gives the name "vertebrate" to the group. 
It is the culmination of an endless array of experiments and adapta- 
tions that have been going on since the beginnings of life on this 
planet, and there is every indication that the end is not yet. The 
skeleton of man, for example, is by no means the final mechanism of 
its kind. There are to be expected in the future other models nearer 
to perfection, though based upon all that has gone before. 

Invertebrate Attempts 

The microscopic protozoa made brave experiments with the idea 
of a skeleton, in their case an armor mostly for protective pur- 
poses and consequently found located on the outside of the animal 
itself. In fact, protection seems to be the primary service of skeletal 
structures in general, although secondarily supplanted largely by the 
function of support and muscle attachment. It still plays an important 
role even in the vertebrates, since the brain and cord, being ex- 
tremely liable to injury, are enclosed within a protective skull and 
enveloping vertebral arches, while the viscera are in part stowed away 
within a bony thoracic basket. 

In the great group of arthropods, that includes both crustaceans 
and insects, the skeleton is plainly a protective external covering 
which, being a lifeless excretion of the skin, does not change in size 
after it has been laid down. As the anima'l grows, the dead inelastic 
skeletal armor thus formed fits more and more tightly over the 
enlarging body until finally it has to crack open in order that the 
animal may emerge and become refitted, after an interval of rapid 
bodily expansion, with a new and larger skeletal garment. This 
complicated process is called molting. To elaborate and then periodi- 
cally to reject all this material is not only a physiologically expensive 
performance but it is also a hazardous one, since while shifting into 
a more commodious suit of armor, the animal may lose a leg or two, 
and is always exposed for some time to enemies while in its defenseless 
shell-less condition. 

Insects, caught in the same evolutionary blind alley with their 
crustacean cousins, have taken an upward step by secreting a much 



ADVANTAGES OF BEING A VERTEBRATE 235 

thinner chitinous envelope than the more cumbersome "crust" of the 
crustaceans. Instead of molting at repeated intervals throughout 
life, they have hit upon the idea of metamorphosis, whereby they do 
all their molting early during the growing larval stages. Then, as 
adults of established and unchanging size, they live happily ever 
after without being troubled by the inconveniences and perils of 
growth within an unada])tive external encasement. 

Another and paramount objection to a protective exoskcleton is 
the increasing burden of a heavy armor which soon becomes insup- 
portable, necessitating a limit to the size of the body encased within 
it. The largest known representative of the enormous group of the 
insects is probably smaller even than the smallest adult vertebrate. 

The mxoUuscs have gone at the problem of evolving a skeleton in 
another way. Although the skeleton is still on the outside, excreted 
and consequently lifeless, it is never wastefully molted after the 
crustacean fashion. The parsimonious molluscs keep every particle 
of their old dead shells and simply add new layers on the inside, as 
growth demands. The layers, being a little more extensive with each 
addition, form by their edges the familiar "lines of growth" showing 
as parallel ridges on the outside of the shell. This particular experi- 
ment in skeletons, however, has cost the group of molluscs dear, for 
the heavy shell, together with the accompanying policy of passive 
defense, has either impeded the power of locomotion with all attendant 
advantages that would accrue for the evolution of the nervous system, 
or has brought about its complete abandonment. The clams and 
their allies, therefore, have stuck conservatively in the mud and 
lagged behind in the race for life, while other animals without the 
incubus of a molluscan shell have toiled successfully on to higher 
levels of attainment in working out their organic salvation. 

The Vertebrate Endoskeleton 

The vertebrates alone exploit a fundamentally different model in 
skeletal structure. 

An increase in size being necessary for dominance in the struggle for 
existence, an adequate supporting scaffolding for the body is de- 
manded, and as a result the skeletal function of protection now be- 
comes secondary. Levers and muscles to work them to attain 
locomotion, with ample skeletal surface for their attachment, are also in- 
dispensable for animals that are to develop a successful nervous sys- 
tem. The vertebrate skeleton provides for these adaptive advances. 



236 ORGANISMS ILLUSTRATING BIOLOGICAL PRINCIPLES 

The fact that the vertebrate skeleton is inside the body makes it 
a changeable living structure which, by reason of its capacity for 
continuous growth, keeps pace with the increasing demands of the 
enlarging organism. With the introduction of such a scheme of 
mechanical support, the ban upon size imposed by a lifeless exoskele- 
ton is lifted, so that during the Age of Mesozoic monsters there were 
dinosaurs and similar beasts, for example, that were able to lift tons 
of flesh into the air upon majestic bony scaffoldings. These prehis- 
toric giants proved impracticably large, however, and vanished 
forever from the face of the earth after recording by means of their 
fossil remains the results of these colossal experiments in the mech- 
anism of living inside skeletons. There still remain today, elephants 
on land and whales in water as living illustrations of how far it is 
possible to go in the matter of size when an adequate living internal 
support is provided. 

The remarkable superiority of the vertebrate endoskeleton over 
all other skeletal devices is evident. It would be possible to go much 
further and to unfold some of the marvelous details of adaptation 
which every separate part of the vertebrate skeleton presents. That 
would call for many pages. It is the task of the comparative anatomist 
to assemble and elucidate the innumerable facts about the vertebrate 
plan of structure, of which those involved in the skeleton are a 
sample, and to point out wherein we are fortunate to be constructed 
as we are. This is a fertile field, inviting intellectual adventure for 
those who have the curiosity to explore it. 

SUGGESTED READINGS 

Adams, L. A., An Introduction to the Vertebrates, John Wiley & Sons, Inc., 

1933. 

A fine text. 
Keith, Sir A., The Engines of the Human Body, J. B. Lippincott Co., 1919. 

Parallels intriguingly worked out for the mechanically minded. 
Neal, H. V., and Rand, H. W. Comparative Anatomy, P. Blakiston's Son 

and Co., 1936. 

Written by two masters of the subject. 
Newman, H. H., Vertebrate Zoology, The Macmillan Co., 1920. 

Just what the title indicates. 
Walter, H. E., Biology of the Vertebrates, The Macmillan Co., 1928. 

Many illustrations. Bibliography. 
Wilder, H. H., History of the Human Body, Henry Holt & Co., 1923. 

Told with literary grace without sacrifice to accuracy. 



THE MAINTENANCE OF THE INDIVIDUAL 



XIV 



THE ROLE OF GREEN PLANTS 

Preview. Structure of green plants • The raw food materials used by 
plants • The root and its work • The stem, structure and function • The 
structure of the leaf • How green plants make food ; carbon dioxide as raw 
material ; the role of water ; chlorophyll and light ; relation of artificial 
light to food making ; what goes on in the green leaf in sunlight ; chemistry 
of food making • Enzymes and their work • How food is used by the plant 
body • Respiration • Transpiration • The rise of water in plants • Produc- 
tion of oxygen by plants • Suggested readings. 

PREVIEW 

It is a trite statement to say that the destiny of man on the earth 
depends upon green plants. All living stuff is made up of the ele- 
ments found in air, in water, and under the earth's surface, yet 
no laboratory technician has ever been able to put this material 
together and make protoplasm. That energy is displayed by plants 
and animals is obvious, but no man has ever been able to energize 
matter and create a living organism. We know that the units of 
structure, the cells, do release energy and that this energy comes, as 
does all other energy, from the oxidation of fuel substances. Such 
fuels used by living things we call foods. Moreover, these foods, 
be they from plant or animal, in the long run depend upon energy 
derived from the sun. The Biblical declaration that ''all flesh is 
grass" is literally true, for without green plants animals would have 
no food. 

We do not think of plants as very dynamic objects compared with 
animals. Nevertheless, if we look at the soil pushed up by growing 
seeds, the pavement broken by the growth of trees, and even the 
hardest rocks split apart by the wedge action of growing stems and 
roots, we realize that plants are very much alive. They respond to 
the various stimuli in the environment, reacting like animals to 
temperature changes, to gravity, to various chemical substances, or 
to the directive force of currents of water. 

Unlike animals, whose metabolism is catabolic, the green plant's 
metabolism is more completely anabolic. It builds up materials to 

237 



238 THE MAINTENANCE OF THE INDIVIDUAL 

a greater extent than it tears them down in the metabolic process. 
Compare the growth of an animal with that of a plant such as a big 
tree. While the animal is more fixed in size and limited in age, the 
tree grows for a longer period of time and grows to a greater size. 
These differences are due to a continuous growth of the meristemic 
tissue already mentioned, and also to the fact that new tissues and 
organs grow continuously from this area of meristem that is found in 
growing buds, stems, and roots. The most important difference 
between green plants and animals lies in the fact that the green plant 
can make use of the sun's energy to manufacture foodstuffs on which 
not only it, but also the animals which eat it, depend. 

In an investigation of a living green plant, two methods of study 
present themselves. We can rather carefully dissect and study each 
system of structures which makes up the living organism and direct 
our attention to the microscopic make-up of each part. In this way 
a fairly complete picture will be had of the organism in its entirety. 
But such a picture will lack vitality. If the plant is a living thing, 
then why not study it from the point of view of function, of what it 
does and how it lives, using only so much reference to the structures 
as will make intelligible the work of the parts of the plant? This is 
the viewpoint adopted for this unit. The plant is to be thought of as 
a living, working organism, performing the same metabolic functions 
as any other organism, but in addition doing a different kind of work 
from that of animals, that of synthesizing organic foodstuffs out of 
chemical raw materials from the air, the soil, and the absorbed water. 
This unit, then, will bring up a number of important points. Among 
them will be such questions as these : What are the adaptations 
which enable the green plant to do its work? Where does the raw 
material from which food is manufactured come from and how does 
the plant get it ? Under what conditions is the work of food manu- 
facture performed? Where is food made and how does it get to the 
cells where work is done? Why is light necessary for green plants 
and why do they bleach in the darkness? Are green plants really 
as important as is here indicated ? These and similar questions will 
be answered in the pages that follow. 

Structure of Green Plants 

It is not easy to give a general description of a green plant. In the 
higher plants it is obvious that there are several well-defined regions 
which are called root, stem, leaves, flowers, and fruits. In these 




Wright Pierce 



(1) Eucalyptus trees, natives of Australia , which have found California so well 
suited to their needs that they are a dominant form there. (2) Rose, shrub showing 
bushy habit. (3) Snapdragon, a common annual. (4) Carrot, a biennial; note 
the food storage in the root. Of what value is this to the plant ? 

239 



240 



THE MAINTENANCE OF THE INDIVIDUAL 





e e i 



regions several different methods of growth occur which will be 
described later. Some plants that grow more or less continuously, 
forming a woody body which resists cold and storm, are called trees 
or shrubs. Others die down at the end of the year, although they 
have some wood fiber in the body. These are the herbaceous plants, 
examples of which are peas, beans, and a variety of garden plants and 

roadside weeds. Herbaceous plants 
DiCotyledoiv MoaocotyledoR that produce seeds and die before 

the following winter are called 
annuals. 

A second group of herbaceous 
plants, called biennials, store food 
in the roots or underground portion 
of the stem. After the upper part 
of such a plant is cut down by un- 
favorable weather conditions, the 
following spring the underground 
portions send up a new shoot from 
the subterranean food supply. This 
gives rise to flowers and seeds at 
the close of the second year. Ex- 
amples of biennials are carrots, 
parsnips, and beets. 

A third type of herbaceous plants 
is the perennial, which grows each 
spring from the underground parts 
that remain alive during the winter. 
Many of our common weeds have 
this habit, which makes them 
difficult to eradicate. 

Woody plants, such as trees and 
shrubs, as we have seen in the 
unit on classification, are grouped either as conifers (the softwoods, 
pines, firs, hemlocks, and their relatives) or as deciduous hardwoods. 
The latter are placed with the flowering plants, and may be either 
monocotyledons or dicotyledons. These two groups have differences 
in the structure of leaf, stem, and seed. The monocotyledons usu- 
ally have parallel-veined leaves, like those of grass or lily. Their 
stems have scattered "closed" woody vascular bundles and a single 
cotyledon in the seed. The dicotyledons have netted-veined leaves, 




iS tern 

Differences between monocoty- 
ledons and dicotyledons; c, cotyle- 
don ; e, endosperm ; fb, fibrovascular 
bundles; h, hypocotyl; p, plumule. 



THE ROLE OF GREEN PLANTS 241 

sudh as are seen in the elm, oak, or sassafras; stems with "open" 
vascular bundles which usually appear as a ring of growing tissue; 
and seeds with two cotyledons or seed leaves. These structures will 
be referred to in more detail later. 

The Raw Food Materials Used by Plants 

For a good many centuries after the time of the Greek philosophers 
who first hold this theory, it was thought that green plants absorbed 
food from the soil, but it was not until the time of the Belgian philoso- 
pher van Helmont, who lived in the sixteenth century (1577-1644), 
that it was clear that water played a very important part in the 
growth of a plant. One of van Helmont's experiments consisted of 
placing a willow slip weighing five pounds in a vessel containing two 
hundred pounds of dried soil. For five years he watered the tree with 
distilled water, making careful observations on it until it had grown 
to be a sapling weighing one hundred and sixty-nine pounds and three 
ounces. But when he weighed the soil in which the tree had grown, 
he found it had lost only two ounces. Clearly then, the gain came 
largely from sources other than soil, and he rightly concluded that 
water was largely responsible for the increase in weight. In the first 
half of the eighteenth century, an English clergyman, Stephen Hales, 
worked out the daily water consumption of a plant by ascertaining 
the relation between leaf and stem surface and the quantity of water 
absorbed. He went a step further than van Helmont in suggesting 
that plants take something from the air as well as the soil with which 
to build up their body material. In 1779, Ingen-Housz, a Dutch phy- 
sician, who was a co-worker with the famous surgeon, John Hunter, 
showed that the green part of a plant, when exposed to light, uses the 
free carbon dioxide of the atmosphere, but that it does not have this 
power when kept in darkness. A little later, in 1804, de Saussure, 
by a series of experiments, proved that carbon dioxide and water 
were both used by plants in the sunlight and that as carbon dioxide 
was taken from the atmosphere, about the same amount of oxygen 
was returned to it. He, however, missed the use of the green coloring 
matter of the leaf in its connection with the sun's energy in building 
living matter and food. The real explanation of the function of this 
green substance (chlorophyll) was left for Julius von Sachs, a famous 
botanist of the nineteenth century. He was the first investigator to 
demonstrate the fact that green plants make food for the world. Just 
how they do this is still not fully known, although plant physiologists 



242 THE MAINTENANCE OF THE INDIVIDUAL 

have been experimenting and are still experimenting in the attempt 
to solve the problem. 

With this background, our point of view is to consider the living 
green plant as an organism, faced by the same kinds of problems as a 
living animal, taking a living from its environment, storing up food 
for the inevitable time of food shortage, and eventually forming 
fruits to hold the seeds which are necessary to pass the stream of life 
on to the next generation. Unlike an animal, the green plant takes 
raw food materials from its environment and, under certain favorable 
conditions, synthesizes them into organic foods, a process effected 
by means of a number of adaptive structures, in certain, favorable 
environmental conditions, the chief of which is sunlight. 

By burning the body of a hving plant until nothing but ash remains, 
and then making a careful analysis of this residue, frequently as many 
as thirty chemical elements are found. Twelve are nearly always 
present, eight of which are essential to plant growth. The latter are 
boron, calcium, iron, magnesium, manganese, phosphorus, potassium, 
and sulphur. It will be noticed that this list does not agree exactly 
with the previous list of elements usually found in the protoplasm of 
Hving things (page 131), but the implication is clear. The chemical 
elements found in living matter, as previously noted, are also found 
in rocks or soil, air, and water. The stage is set and it remains for 
the scientist to discover just how these elements, found in the environ- 
ment, can be made into food and living stuff by the green plant. 

A good many experiments have been made with plants to determine 
more exactly the function of these elements. It has been shown 
that if green plants are placed in a nutrient solution containing the 
necessary elements,^ growth will take place. If, however, certain 
elements are subtracted from the solution, the plants will not develop, 
or their growth will be considerably slowed down. Such experiments 
give us our first clue to one important use of the root. It is evidently 
an absorbing organ through which the plant takes in not only water, 
but some of the essential mineral materials necessary for its growth. 

1 A list of the most commonly used nutrient solutions for plant growth are given below. 

Crone's solution : Water, 2.0 1. ; KNO3, 1.0 g. ; FeP04, 0.5 g. ; CaS04, 0.25 g. ; MgSOj, 0.25 g. 

Detmer's solution: Water, 1000 g. ; Ca(N03)2, 1.0 g.; KCl, 0.25 g. ; MgS04, 0.25 g. ; KH2PO4, 
0.25 g. ; FeClj, trace. 

Knop's solution: Water, 1000 g. ; Ca(N03)2, 1.0 g. ; KNO3, 0.25 g. ; KH2PO4, 0.25 g. ; MgS04, 
0.25 g. ; FeP04, trace. 

Pfeffer's solution : Water, 3-7 1. ; Ca(N03)2, 4 g. ; KNO3, 1 g. ; MgS04, 1 g. ; KH2PO4, 1 g. ; KCl, 
0.5 g. ; FeCls, trace. 

Sach's solution : Water, 1000 g. ; KNO3, 1.00 g. ; NaCl, 0.50 g. ; CaS04, 0.50 g. ; MgS04, 0.50 g. ; 
Ca3(P04)2, 0.50 g. ; FeCls, 0.005 g. 



THE ROLE OF GREEN PLANTS 



243 



The Root and Its Work 

Recent experiments made by Weaver ^ and others show that plants 
have extremely comphcated root systems. The roots of an old oat 
plant, for example, although extending through only about two cubic 
yards of soil, were found to have a total length of over 450 feet. 
Weaver found that hardy wheat plants sent their rootlets into the 
soil six feet below the surface 



^,CeJ7tml Cylinder- 
-_>v&ocf^ bundle 



-root "hciiT~ 



ictermis 



of the ground. In the bush 
morning-glory, a common 
plant of the mid-western 
plains, the roots may extend 
ten feet into the ground and a 
distance of twenty-five feet 
away from the parent plant. 
The roots of corn extend 
laterally three to four feet 
from the stem and sometimes 
over seven feet into the soil. 
All this is evidence for the 
great importance of the root 
as an absorbing organ. 

Examination of longitudinal 
sections cut from growing 
roots shows that the body of 
a root is made up of a central 
woody cylinder surrounded 
by layers of softer cells, collec- 
tively called the cortex. Over 
the lower end of the root is 
found a collection of cells, 
most of which are dead, ar- 
ranged in the form of a cap 

covering the growing tip. As the root pushes through the soil, the 
outer cells of this root cap are sloughed off, and are rapidly replaced 
by growing cells of meristem that are just under the root cap. The 
root cap proper is evidently a protective adaptation. In the woody 
region of the root are vascular tissues consisting of xijlc77i and phloem. 
These tissues form a series of tubelike structures which together with 




. >■-' J~OOt/ 



cctp 



Root of a dicotyledon, greatly magnified. 
Find the functions of each part labeled. 
How might soil water get from the outside 
of the plant into the woody bundles.'* 



' Weaver, Root Development of Field Crops, McGraw-Hill Book Co. 



244 



THE MAINTENANCE OF THE INDIVIDUAL 




strong supporting woody cells constitute the vascular bundles that 

put the root in connection with the stem and leaves above it. 

If mustard seeds, for example, are germinated in a moist chamber, 

a few days after germination the lower part of the root will be found 
to be covered with a delicate, fuzzy growth. Ex- 
amination of the root at this stage shows an actively 
growing area of meristem, an elongating zone of tissue 
directly back of it, with a zone of maturing tissue 
above, which together make a zone of growth coincid- 
ing more or less directly with an area covered with 
fuzzy structures known as the root hairs. 

Root hairs vary in length according to their posi- 
tion on the root, the longer ones being found at some 
distance from the tip. They are outgrowths of the 
outer layer of epidermis. A single root hair examined 
under the compound microscope is found to be a 
threadlike, almost colorless structure. The delicate 
cellulose wall is lined by the 
protoplasm of the cell, the 
outer layer of which forms a 
selectively permeable mem- 
brane. Inside the root hair 

are found numerous vacuoles filled with cell 

sap. A nucleus is always present and may be 

found in the basal part of the cell, or in the 

hairlike portion itself. The root hairs are 

evidently living epidermal cells. 

An examination of a young plant growing 

in moist soil shows that the root hairs reach 

out between the particles of soil, apparently 

being closely cemented or attached in places 

to them. Each particle of soil is surrounded 

by a delicate film of water, which, with the 

dissolved minerals found in it, is absorbed 

into the root hair by the process of osmosis. 

The wall of the root hair is covered with a 

delicate layer of mucilagelike pecten formed 

by the outer layer of the cell wall and is also 

in contact with the moist protoplasm within 

the cell, which forms a delicate membrane 



Root hairs of 
corn, showing 
their relation to 
the root tip. 




Root hair, showing its 
relation to an epidermal 
cell. How do you account 
for the attachment of the 
soil particles to the surface 
of the root hair ? 



THE ROLE OF GREEN PLANTS 245 

just under the wall. Diffusion takes place following the laws of 
osmosis, according to which water passes through a selectively per- 
meable membrane from a point of its greater to a point of its lesser 
concentration. This means that water passes from the soil into the 
cell sap, which has a higher concentration of solutes than does the 
water. Since the cell sap within the root hair has received a greater 
quantity of water, it in turn becomes a point of higher concentration 
of water than the cells lying next to it interiorly, and consequently, 
the flow continues from these outer cells to the adjoining cells which 
have a higher concentration of solutes. In this manner water is 
passed through the cells of the root i)ito the woody cylinder inside 
the cortex. Once having reached this region it passes up the tubes 
into the stem and on into the leaves as will be shown later. 

The Stem, Structure and Functions 

In thinking of the tree as a li^'ing organism, we are not so much 
concerned with the internal structure of the stem as with the way it 
functions. For many centuries it has been known that water passes 
up through the wood. If a tree is girdled — that is, if a narrow strip 
of bark extending inward as far as the wood is removed — the tree will 
keep its leaves for some time, indicating the upward passage of water 
which keeps them from wilting. If, however, a strip of wood directly 
under the bark is removed, enough of the bark being left intact to 
allow for passage of fluids, the leaves will wilt within a very few mo- 
ments. A cut branch of apple or willow placed in red ink after a few 
hours shows by a red circle, visible in sections cut across the stem, 
that the colored water has passed up through the outer layers of the 
new wood. 

In order to understand better the pathways for the rise of sap in 
the dicotyledon stem, one must study its growth. When seen in 
cross section, the vascular tissues of such stems are arranged in a circle. 
In some herbaceous stems, the woody bundles are separated by a 
parenchyma, but in trees, shrubs, and a good many herbs, the bundles 
are united to form a complete ring around the stem. These vascular 
bundles are open at each side and grow more or less continuously 
from a single row of meristem or embryonic cells which form a layer 
around the stem. This layer is called the cambium, and the growth 
of the wood and bark of our large trees is due to the activity of this 
always youthful layer of cells which, like the cells of embryonic tissue, 
continually divide and multiply to form internally the xylem or wood 



246 



THE MAINTENANCE OF THE INDIVIDUAL 



and externally the phloem tissue. In the spring when this tissue is 
very active, it forms a soft layer of cells that allows of the easy sepa- 
ration of bark from wood, a fact well known to any small boy who 
has made a willow whistle. 

It is not necessary to go into the details of stem structure, except 
to note that the cambium layer gives rise each year to new layers of 




Cross section of stem of Ricinus communis, a dicotyledon, showing cambium 
ring. In what area of the diagram does growth take place ? 

tissues, both internally and externally. The inner layers made up 
of secondary xylem are from the annual rings of a tree. In spring 
the growth of the tissue is rapid, while in winter it is very slow indeed 
or stops entirely, thus making the differences in the cross section 
shown in the figure. As the tree ages, changes may be noticed in the 
appearance of the older woody area forming the interior of the trunk. 
This wood becomes darker in color, its chemical composition changes, 
and it loses its ability to conduct water. It is known as the heart- 
wood as distinguished from the outer rings of wood called sap-wood. 



THE ROLE OF GREEN PLANTS 



247 




The latter conducts water, while the heart-wood functions merely as 
a supporting tissue. As the tree increases in diameter, the area of 

,_bark 

.-Cambium 
layer- 
annual 



pith 
rays 



Section through a dicotyledonous stem. Explain its method of growth. 

heart-wood increases while the sap-wood, although greater in cir- 
cumference, gets proportionately smaller in extent. 

The bark, or area outside the cambium, is made up of several 
different tissues, which have a somewhat different 
arrangement in conifers than in deciduous trees. The 
area known as phloem is formed immediately outside 
the cambium. This area contains many living sieve 
tubes through which elaborated food is carried down 
from the upper part of the plant. The sieve tubes 
in the conifers are more or less regular in arrangement 
while in deciduous trees they are scattered. In both 
stems they are all surrounded by parenchyma. 
Scattered through the bark of deciduous trees are 
masses of tough, stringy schlercnchyma cells of two 
types, phloem fibers — fibrous, elongated cells that 
give strength and elasticity to the trunk — and thick- 
walled, hard stone cells. Outside the latter area is 
formed the corky layer, produced by a layer of growing 
cells known as the cork cambium. Cork cells, which 
have their walls impregnated with an insulating sub- 
stance called suherin, are of great value to the tree 
because they prevent a rapid loss of water from the 
tissues. It is this layer in the Spanish cork oak which 
is of commercial value. In some trees, such as the 
redwoods, the bark forms a coating highly resistant 
to fire. 

H. w. H. — 17 




Above, sieve 
\ (' s s e 1 (of 
phloem) with 
c()mf>anion cell; 
below, sieve 
plate, with 
section of com- 
panion cell. 
(After Stras- 
burger.) 



248 



THE MAINTENANCE OF THE INDIVIDUAL 




Wright Pierce 

The characteristic lenticels of the white birch 
{Betiila populi folia). Note the placement of the 
lenticles. 



Scattered over the surface of twigs and young tree trunks are 

found many lenticels, openings in the corky layer which become filled 

with loose masses of cells. 
They are found both on 
roots and stems and act 
as pores which allow for 
the exchange of gases be- 
tween the living cells of 
the cortex and the me- 
dium outside. Lenticels 
are often spoken of as 
"breathing jDores" and 
experimental evidence 
seems to make this title 
valid. 

As the stem or trunk 
of a tree grows larger in 
diameter, there is an in- 
creasing area that uses 

water and foods. Cells cannot grow without food, and food in a 

growing plant cannot be made without water. The structures which 

put the water-conducting tissue of 

the inside of the stem in connection 

with the phloem of its outer part 

are known as vascular rays. They 

may be seen in almost any cross 

section of a tree which has 

produced secondary xylem and 

phloem. Here the cambium has 

rows of irregularly placed cells 

that instead of forming xylem and 

phloem produce ingrowing masses 

of more uniform parenchymatous 

cells making vertically placed 

strings of tissue. These bands 

act as conducting pathways 

for water from the xylem to 

the phloem and also as chan- 
nels for elaborated food from the phloem to the xylem, thus dis- 
tributing these materials to the growing trunk. Experiments by 




phi 



.oem 



(i:am\:)i.imri 






\ — •^yiein 



pith 



Note the bands of living parenchym- 
atous tissue that grow inward toward 
the pith. 



THE ROLE OF GREEN PLANTS 



219 



Aiichtor ^ have shown that food and water are not transferred from 
one side of a tree to the other, but instead that ahnost all of the 
water taken in is used directly above where it is absorbed, while 
food passes down from the leaves on the same side of the tree. There 
is seemingly little cross transfer of food or water in a plant stem. 

Vascular rays must not be confused with the so-called pith rays 
which are formed in herbaceous stems such as Ranunculus or in the 
stem of Clematis where, as the primary wood bundles grow in the pith, 
the pith forms narrow plates between the bundles. These appear as 
the pith rays in a cross section. 

Conditions of growth upon which the passage of food and water 
depend differ in monocotyledons from those in dicotyledons. If a 
stalk of celery or asparagus is placed in red ink over night, the color 
is seen to be located in little fibrous bundles of tissue which are scat- 
tered throughout the stem. If such a stained stem is examined in 
cross section under the microscope, it is found to be made up of pa- 
renchyma or pith which is dotted with little groups of woody cells 
of irregular size and shape. These are the vascular bundles which, 




Transverse section of stem of corn, a monocotyledon, showhiK the " scattered " 
vascular bundles which are cut in cross section. 



■ Auchter, E. C. 
in Woody Plants?' 



" Is There Normally a Cross Transfer of Foods, Water, and Mineral Nutrients 
Univ. Maryland .\gric. Exp. Station, Bull. 251, Sept. 1923. 



250 



THE MAINTENANCE OF THE INDIVIDUAL 



instead of being located in a ring as in the dicotyledons, are scattered 
through the pith although more concentrated toward the outer edge of 
the stem. Examination of this outer edge or rind shows that there 
is no true bark, but that this outer area is made up of these same 
woody bundles closely massed together. Under high power, the 
bundles are seen to have outer strengthened walls of wood cells 

enclosing tubelike cells of 
different diameters of 
which the larger have 
pitted surfaces. The area 
containing these tubes is 
the xylem. Other elon- 
gated tubular cells having 
their ends perforated with 
small holes like a sieve, 
form the sieve tubes, 
w^hich are the conducting 
tissues of the phloem. In 
the phloem, the tubes pass 
foods down from the 
leaves, while the xylem 

A cross section through a closed monocotyle- carries water up from the 
donous bundle. Note that the thick-walled roots to the leaves. The 
xylem cells completely enclose the cells of the entire WOody bundle is en- 

^ °^™' closed w^th a tough wall of 

sclerenchyma which gives strength and resiliency to the stem. Since 
this hard tissue binds the entire bundle, it is called a closed bundle. 
Monocotyledonous stems grow, then, through an increase and 
lengthening of closed bundles in the parenchyma of the stem. 

The end result in both monocotyledon and dicotyledon stems is the 
same. The vascular bundles put the root, stem, and leaves in direct 
communication. The root hairs at one end and the cells of the leaf 
at the other end are the opposite terminals of long communicating 
woody tubes. These tubes carry water and solutes up from the soil 
to the cells of the leaf, and, as will be shown presently, carry elaborated 
food materials down from the leaves to various parts of the plant, 
where they may be stored for future consumption or used immediately 
to liberate the energy needed in growth and in destructive metabolic 
changes. The vascular bundles which leave the stem to enter the 
leaves do so by way of the petiole or leaf stalk. As they enter the blade 




THE ROLE OF CxREEN PLANTS 



251 



of the leaf, they branch into bundles of ever smaller and smaller 
diameter to form the veins of the leaf. In the monocotyledonous 
leaves, these veins run in a more or less parallel direction as seen in 
grass blades or palm leaves. In the case of the dicotyledonous plants 
characteristic irregular and netted veins 
are found, reminding one of the branch- 
ing of the capillaries in the human body. 
These veins are made up structurally 
of tracheids and tracheal vessels, ser\'ing 
as water-conducting tissues ; sieve tubes, 
which carry out food materials from the 
leaf; and supporting tissue, which 
makes up the mechanical framework of 
the veins. Thus the veins act as a sup- 
porting skeleton for the leaf as well as 
conduits. 

The Structure of the Leaf 



The outer covering of the leaf (epi- 
dermis) is composed of a layer of 
irregularly shaped cells, usually rather 
flattened. In some plants, like the 
mullein, these cells are prolonged into 
hairs, or again the layer, as a whole, is 
frequently covered with a waxy cuticle 
which is impermeable to gases and 
water. The under surface of the leaf, 
as seen through the compound micro- 
scope, shows many tiny oval openings, 
which are called stomata. The position 
of the stomata varies in different leaves. 
Some plants, as, for example, water 
lilies, whose leaves float on the surface 
of the water, have them in the upper 
epidermis. Others have them on the 
under .side, and .still others have them 
on both surfaces. The estimated num- 
ber of these openings varies. Mac- 
Dougal estimates that as many as two 
million are on the under surface of an 




Stomata from the loaf of an 
Easter lily (Lilium lonyiflorum) : 
Above, a stoma, as seen in sur- 
face view, showing the two 
kidney-shaped guard cells {g), 
which enclose the stomatal aper- 
ture (s), the more deeply shaded 
portion representing the central 
slit ; note the chloroplasts in the 
guard cells; (b) subsidiary cells. 
Below, a stoma, as seen in cross 
section ; note the guard cell (g) 
next to the subsidiary cell (6) ; the 
outer slit (o) is enclosed between 
the cutinized outer guard-cell 
ridges (r), the enlarged area just 
below being the outer vestibule 
(o') ; below the central slit (s) is 
the inner vestibule (('), which 
here opens directly into the 
cavity (c) underneath the stoma. 



252 



THE MAINTENANCE OF THE INDIVIDUAL 



oak leaf of ordinary size, while four or five hundred thousand to a 
leaf is a common estimate. Surrounding the opening of each stoma 
are found two kidney-shaped cells, the guard cells, which can easily 
change their shape under certain conditions. They are of great 
importance in the life of the plant, since they control to a great 
extent the amount of moisture that may be lost from the leaf's sur- 
face. The guard cells are noticeably greener than the epidermal cells, 
the color being due to many tiny green chloroplasts. 

If the leaf is cut in cross section and examined under the microscope, 
it will be found to be made up largely of a tissue known as mesophyll. 

Lying close to the epi- 
dermis are one or two 
layers of elongated cells 
with the long axis placed 
at right angles to the sur- 
face of the leaf. These 
layers of cells are collec- 
tively called the palisade 
layer. Each cell of this 
layer contains numerous 
chloroplasts which are 
found in the protoplasm 
close to the cell wall. It 
has been estimated that a 
square inch of a sunflower 
leaf contains as many as 
thirty million of these 
chloroplasts, which are 
most important structures 
in the plant so far as food 
making is concerned. 
Below the palisade layer 
is a layer of numerous irregular cells containing fewer chloroplasts. 
These cells are known collectively as the spongy parenchyma. Be- 
tween them are found air spaces connected with the exterior of the 
leaf through the stomata. We have already noted that the veins 
form the framework of the leaf and in a cross section are often found 
occupying part of the area of spongy parenchyma. These veins 
connect the vascular tissue of the root and stem with the leaf. The 
petiole, or leaf stalk, is made up largely of vascular and supporting 




Cross section through a leaf; e, upper epider- 
mis, e', lower epidermis, showing stomata (s) ; 
I, intercellular spaces in the spongy parenchyma. 
Note the cross section of the vein (v). Why is 
the palisade layer (p) so placed ? 



THE ROLE OF GREEN PLANTS 



253 



woody tissue. At one point on the petiole, usually close to the main 
stalk, a little time before the leaves drop from deciduous trees in the 
fall, a layer of delicate, thin-walled cells is formed which extends 
completely across the petiole. This is called the separation or ab- 
scission layer, and it is at this point that the leaf is cast off. 

How Green Plants Make Food 

The general biologist is concerned not so much with the structure 
of the organism or with detailed minutiae as with the general 
metabolism of an organism as a whole. He wants to know how plants 
and animals act as living things, both alone and in relation to each 
other. We have examined the green plant from the standpoint of 
structure and are ready to consider it as an organic whole, as a living 
organism that releases en- 




leof on live plant 
+ light- 




boilecL 

■— r^ in -^oodi 
■\>^ alcoViol 



positive reaction 
"where sta.r-cVi was 
locctte<:C 




ergy, respires, feeds, repro- 
duces, and in time dies. 
But we must remember that 
in addition, the green plant 
makes food, and it is this 
process upon which we will 
now focus our attention. 

It is a relatively simple 
matter to prove that sun- 
light is necessary for starch 
making in a leaf. Place a 
healthy green plant in dark- 
ness for a couple of clays. 
Then pin strips of black 
cloth over parts of some of the leaves and expose the plant to bright 
sunlight for a few hours. Later, remove the leaves and boil them to 
soften the tissues, adding alcohol to extract the chlorophyll, and 
finally, place them in a solution of iodine. A blue color will appear in 
those parts of the leaves exposed to sunlight, while the covered areas 
will be colorless. The appearance of the blue color in the presence of 
iodine is the regular test for starch, thus showing clearly that sunlight 
is necessary for starch making. 

Another simple experiment may be performed to show that air is 
also a necessary factor. Place a healthy green plant in darkness for 
two or three days, then carefully smear vaselin(> on th(> ui)i)(>r and 
lower surface of two or three l(?aves, leaving the others uiitoiiclicd. 



Proof that light is necessary for starch forma- 
tion in green leaves. 



254 THE MAINTENANCE OF THE INDIVIDUAL 

Place the plant in full sunlight for a few hours, then remove the 
vaselined and untouched leaves, and treat both in the manner de- 
scribed in the last experiment. The leaves to which no air penetrated 
will be shown to have no starch. 

The need of carbon dioxide in the process of starch making may also 
be demonstrated by a relatively simple experiment. If plants are 
grown under similar conditions in two bell jars, but in one case the 
carbon dioxide in the atmosphere is removed by means of soda lime, 
while the other plant is left in the bell jar containing normal air, the 
latter continues to grow while the one lacking carbon dioxide does 
not increase in size. 

By burning a plant in a hot flame, it can be ultimately reduced to 
mineral ash equaling about 4 to 5 per cent of the entire weight. Ac- 
cording to Raber, from 1 to 55 per cent of the plant is consumed, 
while from 40 to 95 per cent, roughly speaking, consists of water. 
Since a green plant is immobile and since it has no way of obtaining 
material except from the air, water, and the soil that surrounds it, 
it may be safely assumed that if food is found in the plant body, 
it must be made there. That foods are found in plants is common 
knowledge. We eat roots, stems, fruits, and leaves of plants. Grains 
form our staples of food. Roots and various types of fruits form 
part of our dietary, while herbivorous animals live upon grasses and 
fodder crops. This brings us then to the sources of the raw 
materials out of which these elaborated foods must be formed. 

Carbon Dioxide as Raw Material 

Carbon dioxide is not only a product of respiration of animals but of 
plants as well. A man gives off about nine hundred grams of carbon 
dioxide daily into the air. Carbon dioxide also gets into the air from 
the combustion of inflammable materials. Volcanic eruptions and 
other sources of combustion increase the amount, while decaying 
organisms and the oxidation of rocks and soils add a very appreciable 
amount daily to the store. While it is estimated that there are only 
two grams of carbon in each ten liters of air, nevertheless the fact 
that carbon dioxide is universally available in the air and oceans close 
to the surface of the earth shows that it may readily be made use of 
by growing plants. Its need in food manufacture is well illustrated 
by the statement that the world crop of wheat requires annually one 
hundred and fourteen million tons of carbon dioxide in order to pro- 
duce the seventy million tons of carbohydrates which form this crop. 




Wrijjla Pierce 

The role of water. Upper photograph : The Mohave River near Victorville. 
This river rises in the San Bernardino Mountains and loses itself in a desert sink. 
What effect does it have upon the desert .►> 

Lower photograph: An irrigated orange ranch in the desert near Clareniont, 
California. Thousands of acres of trees now grow where desert conditions 
existed before irrigation. 

255 



256 THE MAINTENANCE OF THE INDIVIDUAL 

The Role of Water 

Water as a raw material needs little mention. The soil always con- 
tains more or less water, and the original source of water in its cycle 
through the oceans, the air, the clouds, and rain gives the earth a 
never ending water supply. When mm aids Nature in carrying 
water to dry areas by irrigation the desert literally is made "to blos- 
som as the rose." Certain chemical elements find their way into the 
plant body with this water. If the green plant is to manufacture 
organic food substances, it is evident that the elements carbon, oxy- 
gen, and hydrogen must come from the water and air. Various 
mineral salts, taken in by the root, furnish the necessary amounts of 
calcium, iron, potassium, sodium, and other elements, which leaves 
only nitrogen to be accounted for. Although nitrogen makes up 
approximately four fifths of the atmosphere, it is nevertheless unusable 
in that free form. It is an extremely inert gas and does not unite 
readily in combination with other substances. By means of the proc- 
ess of decay, however, and particularly through the nitrogen-fixing 
bacteria found on the roots of certain types of plants, this highly im- 
portant element is made available to plants. So much for the raw 
materials. Now let us turn to the machinery of food manufacture. 

Chlorophyll and Light 

Common observation shows that there is a relation between light 
and the green color of plants. We are familiar with the bleaching of 
celery stalks, with the curious blanched elongated shoots of a potato 
which sprouts in darkness, and with the fact that young seedlings are 
devoid of chlorophyll until after they have sprouted. Seedlings 
grown with light coming from one side turn to the source of light, while 
plants grown in a dark box having a hole on one side work their way 
toward the light. Obviously light has a very potent effect on the 
plant. 

Sunlight passed through a prism is broken up into seven primary 
colors ranging from violet to red, but passed through a spectroscope 
shows numerous dark lines traversing different areas in the spectro- 
prism. The most conspicuous are used as landmarks by physicists 
and for convenience have been designated by the letters A to H by 
Fraunhofer, their discoverer. These several wave lengths of light can 
be measured and it has been fovmd that they vary from 0.00076 mm. 
at the red end of the spectrum to 0.00039 mm. at the violet end. 



THE HOIJ-: OF r.REF^.N PLVNTS 257 

Rays of greater and shorter length are also found at eaeh end of the 
spectrum forming the ultraviolet and infrared portions. The heat 
of light rays varies, Ijcing greater at the r(>d end of the spectrum. 
Since all life depends upon this I'adiant energy whose source is the 




1 z ^ 4 I n m EA 

When a green leaf is placed in the path of light passing through a {)risni. dark 
strips appear, due to the partial or conipleh^ blocking of the light energy. These 
are shown in the absorption spectra above. .4, chlorophyll of Alliumiirsi- 
mim in alcohol; B, chlorophyll of English ivy {Iledera helix) in alcohol; 
C, chlorophyll of OscUlatoria in alcohol; D, carotin. 1, 2, 3, 4. absorption bands 
of chlorophyll; /, //, III. absorption bands of carotin; EA, end absorption. 
The lettered broken lines mark the position of the principal absorption hnes of the 
solar spectrum (Fraunhofer lines); the numbered solid lines form a scale from 
which wave lengths (X) in nullionths of a millimeter may be found by adding 
a cipher; note the increasing dispersion from left (red) 1o right (violet). 
(After Kohl.) 

sun, the green plant is no exception to this rule. Certain parts of 
the plant, however, are more susceptii)le than other portions to ra- 
diant energy. While the green leaf as a whole needs sunlight, it is 
only chlorophyll in the chloroplasts that is al:)le to utilize it for food 
making. 

If a chloroplast is examined under a very high magnification of the 
microscope, it is found to be a mass of living matter somewhat 
denser than the protoplasm surrounding it. In its disk-shaped struc- 
ture the green coloring matter is arranged around the outer part of 
the chloroplast, while the central portion usually contains a clear area 



258 



THE MAINTENANCE OF THE INDIVIDUAL 



filled with fluid. Chlorophyll is a very complex protein, apparently 
made up of two substances known as Chlorophyll A, having the chemi- 
cal formula C55H7205N4Mg, and Chlorophyll B, C55H7o06N4Mg. 
It is found to be somewhat like the hemoglobin of the human blood 
except that it has an atom of magnesium instead of iron and the 
property of fluorescence, its color being different in transmitted or 
reflected light. Chlorophyll in solution, when extracted from the 
leaf by means of alcohol, appears green as light passes through it, but 
red when light is reflected from it against a black background. Other 
pigments are closely associated with chlorophyll, a group of yellow 

pigments called carotins, 
which give the yellow 
color to carrots and other 
fruits or vegetables, and 
xmithophylls, pigments 
that help give color to 
leaves in the fall. 

Numerous experiments 
have been made to dis- 
cover how chlorophyll 
does its work. It has 
been found that if light is 
passed through this sub- 
stance and then broken 
up by a prism, that part 
of the light which is 
absorbed by the chlorophyll may be detected by the presence of 
absorption bands in the spectrum where the chlorophyll has taken 
out the light. By this means we learn that the red band of the spec- 
trum is most active while parts of the blue, violet, and indigo regions 
of the spectrum are also absorbed. A classic experiment by Engel- 
mann illustrates this in another w^ay. A filament of an alga was 
placed in a culture of bacteria which were active only in the pres- 
ence of oxygen. The filament was then put in darkness until the 
bacteria had used up all the oxygen present. Then the slide con- 
taining filament and bacteria was placed on a microscope under a 
solar spectrum. In a short time the bacteria were found to mass 
themselves in abundance at the red end of the spectrum and to a lesser 
extent at the blue end, because at these points more oxygen was 
given off by the alga, thus indicating activity in starch formation. 



al 


3 C 




5 


E 


l\ 


D F 




'.■.'/• 


ii;| 


y.*''"^'--"'.v-/ 


■'■*. 








«%.,. 


'-■■■.' 




■'«■- •-•'.■'..•?-'- 


^/A_ _ _ 








: •.•.-'•* .■-*■.■.'.■?... . 


m 


1 ^ 




:::;•:.;; 


■■^.■'■'•'.•.■■-- X-' 


;p^^'-" 


."*■'■■ 


-,•': 


;■;v■■iv^,v:;:: 


^^^'^^^S:0' 


/\ 




•' ''Z^'J^' 










I"." 



Engelmann's experiment to show the areas in 
the spectrum most favorable for oxygen release 
in a green alga. The dots represent bacteria. 



THE ROLE OF GREEN PLANTS 



259 



Relation of Artificial Light to Food Making 

We have already noted that there are great differences in the 
amount of sunhght required by plants. As a matter of fact, very 
strong sunlight may cause harm since it overheats the protoplasm, 
thus endangering the life of the plant. Moreover, it increases the 
rate of transpiration so that water is evaporated too rapidly. Experi- 
mental evidence with growing plants shows also that too much sun- 
light may retard growth. Some plants are shade loving, as may be 




Shade loving plants on a forest floor. Note the leaf arrangement with reference 

to light. 

seen in any field trip to a forest. The differences in illumination are 
correlated with differences in the structure of the leaf, the ])lants 
which are exposed to bright sunlight having a well developed palisade 
layer, while the spongy parenchyma is not so well developed. The 
reverse is true in shade-loving plants. In addition, plants that live 
in the shade are apt to have a very thin epidermis and usually ha\-e 
dull leaf surfaces which do not reflect the light as reatlily. 

Contrary to common belief, it is possible to grow i:)lants without 
sunlight as pro^'ed by recent experiments (Harvey) with a large 
number of different crop plants such as grains, tomatoes, squash, 
peas, potatoes, and others. Plants exposed continuously to the light 



260 



THE MAINTENANCE OF THE INDIVIDUAL 



of nitrogen-filled tungsten lamps of from 200 to 1000 watts produced 
both viable fruits and seeds. The bearing of this experiment upon 
growing crops in areas where the days are short and the intensity of 
sunlight not great is readily seen. Lamps have been put on the 
market for use in the home which provide space directly underneath 
the bulb for stimulating plant growth during the winter season. 

What Goes On in the Green Leaf in Sunlight 

When we examine the green leaf to see how it is adapted to use the 
energy of sunlight, several interesting facts are discovered. One is 
that a plant places its leaves so that they get the largest possible 
amount of sunlight, in a given period. Petioles and even stems of 
plants turn with the sun so that a maximum amount of green surface 
is exposed to its rays. Looking at a tree from above as the bird sees 




Diagram to show the cells of the palisade layer of a leaf at two different times 
during the day. Which of the two receives full sunlight ? 

it, leaves are found to be so arranged that there is a minimum amount 
of overshading, the leaves forming a sort of mosaic or pavement on 
which the sunlight falls. Examination of the internal structure of the 
leaf also shows that the palisade layers which contain the greatest 
number of chloroplasts per cell are massed close under the upper part 
of the epidermis. It is this layer of palisade cells wdiere most of the 
work of starch or sugar making takes place. In the cells themselves, 
the green chloroplasts are so placed that a maximum amount of light 
falls upon them. When the sun's rays are slanting during the morning 
and afternoon, light can reach all of them readily, while at the period 
of greatest illumination, when the sun's rays are direct, less light 
reaches them as they lie one above the other. Their position may be 
changed in the protoplasm, their movement being controlled by the 



THE ROLE OF GREEN PLANTS o^.i 

liviii<i; substance in which they rest. The ciiloroi)hists are the 
structures in the cells which utilize the sun's rays, and it is within 
them that the raw materials, carbon cUoxide and water, are manu- 
factured into sugar. 

Chemistry of Food Making 

The actual processes of sugar and starch formation in (he ](-if are 
not fully known. The end process can easily l)e shown by the 
equation : 

6 COo + 6 HoO = CeHioOe + 6 O2 

(carbon dioxide plus water = gluco.se plus oxygen) 

but how this glucose actually comes into existence is still problem- 
atical. Many theories have been advanced to account for the con- 
version of raw materials into foods. The one proposed by von 
Baeyer in 1870 is still accepted with modifications. He assumed that 
formaldehyde is formed by the breaking down of carbon dioxide into 
carbon monoxide and oxygen at the same time the water in the leaf 
is broken up into hydrogen and oxygen. The carbon monoxide and 
hydrogen unite to form formaldehyde, which is then built into 
glucose as shown by the following formula : 

CO2 — ^ CO + O 
H2O — >■ \h + O 
CO + H2 — ^ CH2O (formaldehyde) 
6 CH2O — ^ C6H12O5 (sugar) 

One objection to this theory is that carbon monoxide is extremely 
poisonous and is almost never found free in plants, while the product 
formaldehyde is also a poison. Later theories postulate that by 
first reducing carbon dioxide and water to carbonic acid, then to 
formic acid and hydrogen peroxide by the addition of a molecule of 
water, formaldehyde and hydrogen peroxide result, the peroxide being 
finally reduced to water and oxygen : 

C02+H20 = H2C03 (carbonic acid) 
H2C03+H20 = HCOOH (formic acid)+H202 (hydrogen peroxide) 
HCOOH+H2O = CH2O (formaldehyde) +H2O2 
2Ho02 = 2H20+02 

The last step in this process is brought about by an enzyme, known 
as catalase. Plant physiologists believe that although formaldehyde 



262 THE MAINTENANCE OF THE INDIVIDUAL 

is a poison, it is probably changed into sugar so rapidly that at no 
time is there much present in the cells of the leaf. The last part of 
this process, that of changing the formaldehyde to sugar, seems to be 
brought about by the action of the two chlorophylls, A and B. One 
recent writer, Gordon, > has given the following suggestive formula: 

6 C55H70O6N4Mg + 6 H2O = 6 C55H7205N4Mg + 602 
(Chlorophyll B) (Chlorophyll A) 

6 C55H7205N4Mg + 6 CO2 = 6 C,r,H7o06N,Mg + CeHisOs 

(Chlorophyll A) (Chlorophyll B) (sugar) 

To the amateur chemist this means very little, but it suggests the 
double action of the two chlorophylls in the formation of sugar. 
All we really know is that sugar is first formed in the green leaf and 
that later this is changed to starch and stored in that form in various 
parts of the plant. 

Of the manufacture of foods other than sugar very little is known. 
There are tiny droplets of fat in the vacuoles inside the chloroplasts. 
We know that fats can be synthesized out of carbohydrates by 
animals. Therefore, a similar process may take place in plants. 
Fatty tissue is undoubtedly manufactured out of the carbon, oxygen, 
and hydrogen contained in the sugar molecule. Probably a like 
situation exists in the chloroplasts of the leaves, although we do not 
know just how this process takes place. 

Proteins are even more complex than carbohydrates and fats. 
Their molecule contains nitrogen and a number of mineral salts, 
in addition to carbon, oxygen, and hydrogen. Protein foods are 
found not only in leaves, but in most of the storage organs of the plant. 
Apparently proteins can be synthesized out of the sugar plus the 
elements nitrogen, sulphur, and phosphorus, wiiich combine with 
the carbon, oxygen, and hydrogen of the glucose. Proteins are 
probably manufactured in other cells than those containing chloro- 
phyll, wherever .starches, sugar, and the essential salts are found, 
although light does not seem to be a necessary factor in the process. 
Proteins are undoubtedly used in any of the cells of the plant, just as 
they are in animal cells, for the making of protoplasm, since the plant 
is a living organism composed of cell units each of which is doing a 
common work for the plant as a whole. 

1 Gordon, R. B. : " Suggested Equation for the Photo-synthesis, Action." Ohio Journal of 
Science, 29: 131, 1929. 



THE ROLE OF GREEN PLANTS 26:5 

Enzymes and Their Work 

The changes just described which take place in food making as well 
as in food storage, all belong to a series of oxidative and reducing 
changes that are presided over and brought about by enzyme action, 
another indication of the importance of these omnipresent substances. 

We have already spoken of enzymes and their work, but reference 
to them again may not be amiss at this point. They are found 
practically everyw^here in the living cells of plants and animals, being 
much more numerous than was at first believed. Although their 
nature is not fully known, we do know that they are colloidal sub- 
stances, because they will pass through porcelain filter, but not 
through membranes. We also know that some of them are doubtless 
proteins, and that they are sensitive to light and ultraviolet rays as 
well as to heat, acid, alkali, and substances which are toxic to proto- 
plasm. They are powerful catalyzers, as is shown by the fact that a 
single gram of the enzyme invertase, for example, will quickly hy- 
drolyze one million times its weight of sugar. Enzymes are found in 
all living cells and are specific in action, that is, one enzyme will only 
do a certain type of w^ork. In general, they may be divided into a 
number of groups, depending upon their function, such as the hy- 
drolases, that act in the digestive processes of plants and animals by 
hydrolyzing materials ; the oxidases, which enable cell respiration to 
take place ; the fermentases, as, for example, remiin, that is used in 
cheese making, and the coagulascs, to which pedasc belongs that is 
used commercially in substances sold for use in jelly making; and 
finally, the carboxylases, which cause organic acids to split into carbon 
dioxide and other simpler substances. 

Specific examples of these various plant enzymes include the en- 
zyme, diastase, that causes the digestion of starch. Another enzyme, 
maltase, aids in the digestion of maltose to glucose, a still simpler 
sugar. A similar action takes place by means of the enzyme, ptyalin, 
in our own salivary digestion. Bacteria carry on a slightly different 
type of digestion in which cellulose or wood fiber is broken down and 
used as food. Here another enzyme, cellulase, causes this digestive 
change. Still another enzyme, called lipase, is instrumental in the 
digestion of fats. In fruits and seeds rich in fat, such as the avocado, 
Brazil nut, walnut, almond, or pecan, the fats are broken down into 
fatty acids and glycerine just as in animals where lipase is formed by 
the pancreas. 

H. w. H. — 18 



264 THE MAINTENANCE OF THE INDIVIDUAL 

Protein digestion is l^rought about by a different group of enzymes, 
called proteases. These enzymes are found in abundance in leaves and 
germinating seeds of plants and to a lesser extent in practically all 
plant tissues. In the living plant, the digestive enzymes carry on a 
necessary and important work. If plants make foods in the green 
leaf, and they do, and if they store foods in the root, stem, fruit, and 
seed, then there must be some way to transfer the foods made in the 
leaf in a soluble form to those parts of the organisms where the food 
is finally used. This work of changing insoluble foods to soluble foods 
is obviously performed by enzymes. A still more interesting phenom- 
enon sometimes takes place. Many of these enzymes under certain 
conditions are capable of reversing their actions, that is, of converting 
a soluble substance like sugar into an insoluble one such as starch, 
or of changing proteins to soluble forms so that they can be transported 
through the vascular system of the plant and stored in insoluble form 
in seeds, nuts, and roots. 

The changes from sugar to starch may take place in leaves wherever 
certain plastids known as amyloplasts exist. These bodies have 
the power to form starch in the presence of a series of enzymes which 
first bring about the transformation of simple sugars to more complex 
sugars, and then to an intermediate substance between sugars and 
starches, called dextrin. Dextrin is changed into soluble starch by the 
enzyme, amijlase, and finally the soluble starch is converted into 
insoluble starch by the enzyme, coagulase. Thus we see that the 
work of enzymes is absolutely essential to the life of the plant. Al- 
though plants and animals obtain their foods in different ways, they 
probably assimilate it in much the same manner, for foods serve 
exactly the same purposes in plants and in animals, namely, they are 
oxidized to release energy and they build up living matter. 

How Food Is Used in the Plant Body 

Although, basically, the uses of food are production of energy and 
making of protoplasm, certain substances are produced by plants 
which are not found in animals. For example, the plant cell is charac- 
terized by its cellulose wall which in old cells is strengthened by the 
addition of a complex substance, known as lignin. This forms the 
useful substance we call wood. In addition, other products charac- 
teristic of plant activity should be mentioned : the fatty substances, 
known as cutin and suherin, as well as waxes which give the "bloom" 
to certain fruits ; the essential oils in resins, such as lemon, pepper- 



THE ROLE OF GREEN PLANTS 



265 



mint, wintergreen, menthol, eucalyptus, camphor, and the like ; va- 
rious alkaloids ; poisonous substances such as nicotine and strych- 
nine ; acids such as mahc, citric, and tartaric. Plant protoplasm, in 
addition, as we have seen, manufactures many characteristic enzymes 
and produces pigments like the 
chlorophylls and carotins al- 
ready mentioned. The carotin 
present in green grass fed to 
dairy cows gives the deeper 
color so much desired in cream 
and butter. Another interest- 
ing substance found in carotin 
is a precursor of Vitamin A 
which exists in plant bodies as 
a form of carotin and is prob- 
ably transformed by the liver of 
animals into Vitamin A. This 
is another example showing how 
closely the lives of plants and 
animals are interwoven. (See 
pages 277-279.) 




00 

A diagram of the outer portion of a 
cross section of a wheat grain showing the 
various layers of tissues : h, the different 
integuments of the ovary and seed which 
make up the husk ; o, the cells of " tileu- 
rone layer" of the endosperm, which are 
loaded with protein grains : and b, the layer 
of starch-bearing cells. (After Cobb.) 



Respiration 

Respiration is essentially the 
same process in plants as in 
animals. In its simplest terms it is the release of potential energy 
from foods by means of the process of oxidation, whereby oxygen 
is used and carbon dioxide is given ofT. Glucose is perhaps the 
chief fuel of the plant body, although fats also serve this purpose. 
The latter are probal^ly changed to sugar before actually being 
utilized in the respiratory process. 

In order to have respiration take place, there must be an exchange 
of gases through a selectively permeable membrane. This means that 
there will be an exchange of oxygen and carbon dioxide in the cells 
where the oxidative process is taking place. Sin.ce respiration occurs in 
all living cells and since there is a greater volume of carbon dioxide and 
oxygen in parts of plants that are growing rapidly, it is obvious that 
growing roots must have a supi)ly of oxygen. This is a reason for the 
loosening of soil particles around plants in cultivation to allow air to 
have access to the root hairs. The actual oxidative |)rocess is con- 



266 



THE MAINTENANCE OF THE INDIVIDUAL 



siderably influenced by external conditions. Low temperatures slow 
up the process as do very high temperatures, there being an optimum 
temperature for each organism at which the rate of respiration goes on 
best. Seeds have survived a temperature of —250° C. Experiments 
with leaves show that the respiratory rate increases rapidly from 
0°-40° C, from which point it falls slowly until the death of the 
organism. The amount of food present in the plant is a second 
factor influencing the rate of respiration, while the rate also varies 
with the amount of protoplasm in the cells. Light usually increases 
the respiratory rate, probably because of a parallel increase in food 
and temperature. It is also found that wave lengths which increase 
photosynthesis also increase the respiratory rate. Finally, the rate 
of respiration is greatly affected by poisons or anesthetics, at first 
being increased, but later slowing down rapidly. In brief, respiration 
in plants, as in animals, is induced by the action of enzymes, and 
results in the release of energy. 

Transpiration 

If a healthy potted plant is placed in a dry bell jar and left in the 
sun for a few minutes, drops of water are seen to gather on the inside 
of the jar. By covering the pot with a rubber tissue to exclude the 



large. 
battery 
jar-. 



(Jovcrect 
vith 5heet 
rubbe'T.... 




moifture 




star-t- 



24 Viours later 



Experiment to show transpiration. Read your text and explain what has 

happened. 



possibility of the evaporation of water through its surface and return- , 
ing it to the jar under similar conditions, drops of moisture are again 
found after a time on the inner surface of the jar. Obviously, water 
must come out through the leaves or stem of the plant, a fact which 
can be demonstrated by weighing it before placing it in the jar, and 



THE ROLE OF GREEN PLANTS 



267 



again after a brief period of exposure to sunliglit, when it will be found 
to have lost weight. This loss ol' water takes place through the sto- 
mata and to some extent through the lenticels of the stem, a loluniom- 
enon closely associated with the process of i)hotosynthesis, for which 
a relatively enormous amount of water is required. The reasons for 
this are that living matter is largely composed of water ; that the pro- 
cess of food making cannot take place in plants unless the interior of 
their leaves are moist ; and, in the third place, because water is one of 
the raw materials used in making sugar. The amount of water given 
off by plants through transpiration is very great. Early in the eight- 
eenth century Stephen Hales (see p. 241) estimated that an average 
crop of cabbages loses from three to four tons of water per day per acre 
in warm weather. An acre of pasture grass is said to give off over 
100 tons of water on a hot, dry day. A medium-sized tree will evapo- 
rate about five to six tons of water on a hot day. One writer, von 
Hohnel, estimated that an acre of large beech trees would transpire 
30,000 barrels of w^ater in one summer. Such figures show that a 
green plant loses water very rapidly during hot, dry days. 

The amount of water lost differs greatly under different conditions. 
If the air is humid, or if the temperature is lowered, or if the tempera- 
ture of the plant becomes low, the rate of transpiration is greatly 




Diagrammatic cross section through a stoma to show movement of guard cells. 
The dotted lines show the closed position. Closure is brought about by the 
guard cells becoming more elongated and flattened, while the outer wall (w) 
remains in place, the ventral wall (/) and dorsal wall (V/) assume the positions (/') 
and id') moving toward the central slit (s) of the opening of the stoma. This 
movement is largely brought about through the change in position of the base 
or hinge {h) {h') of the guard cell. (After Schwendener.) 

reduced. The stomata tend to close under certain conditions, thus 
helping to prevent evaporation. The opening and closing of the 
stomata depend on changes in turgor of the guard cells. The stomata 



268 



THE MAINTENANCE OF THE INDIVIDUAL 



open when the guard cells become more than normally turgid, but if 
the turgor of all of the living cells of the leaf is reduced by water loss, 
then the stomata seem to close automatically. 

Light increases the amount of sugar formed in the guard cells 
because of the chloroplasts present, which results in a concentration 
of sugar, thereby causing a change in turgor. When the leaf is not 
illuminated by direct sunlight, or at night, the amount of sugar con- 
centration in the guard cells becomes less, and consequently the 
stomata close. They usually are closed at night but remain open 
from shortly after sunrise until late in the afternoon. Toward the 
middle of the afternoon they begin to close, thus decreasing the 
amount of water lost in the latter part of the day. Plants wilt on 
hot, dry days because they cannot obtain water rapidly enough from 
the soil to make up for the loss through the leaves. Many adapta- 
tions are found in the leaves which help prevent this water loss, such 
as waterproofing of the outer cells, hairs on the leaf surface, the 
absence of leaves, as in the cactus where the minute leaves are early 
replaced by spines, or the actual turning of the leaves in order to 
place a small surface to the sun, as in the compass plant, thus causing 
the rate of evaporation to decrease. 







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Capillary tubes of various sizes. Is there any relation between the size of 
the bore of the tube and the water level in the tube ? Explain. 



THE ROLE OF GREEN PLANTS 



269 



The Rise of Water in Plants 

We have spoken of the passage of water from the root up the stem 
into the leaf. Osmotic pressure has been shown to be sufficient to 
start this column of water on its way up the stem, but it is not enough 
to account for the rise of water sometimes hundreds of feet into the 
air in the stems of trees. Several theories have been advanced to 
account f