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LIBRARY 


OF  THE 


MASSACHUSETTS 

AGRICULTURAL 

COLLEGE 


Source 


LD 
3234 
M22  1 


■■> 


Corvtem?) 


No.    1.       Tortu-e'i^WtU    annual  -report    o^  tV\^    pres- 
)  de-wt     and     other     ojj^fvcers.     \S10. 

,.     Z.      Catalogue      o^  tUe    t^.  ^.C.     iqio-RU. 

Feb.  n\i. 

..     3.       Su-m-mer     ScKool     oC     a^Ticultuve. . 

Mar.  nil. 

,.    -4.      Coa"rse.s     ?ov     clouTiT'ru    e-lergu  Tnen. 

,.    5,     /Xnnourvcement     oZ   CLOuvses    ^o-r    14\l-l'^l"2.. 

Sept.  IS  II. 


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THE  M.  A.  C 

AMHERST,  MASS. 
Vol.  III.    No.  I.  January,  1911. 

Published  Six  Times  a  Year  by  the  College. 
Jan.,  Feb.,  Mar.,  May,  Sept.,  Oct. 

Entered  as  Second-class  Mattek  at  the  Post  Office,  Amherst,  Mass. 

Public  Document  No.  31 


FORTY-EIGHTH  ANNUAL  REPORT 

OF   THE 

Massachusetts 
Agricultural  College. 


Part  I. 

REPORT  OF  THE  PRESIDENT  AND  OTHER  OFFICERS 
FOR  FISCAL  YEAR  ENDING  NOV.  30,  1910. 


"-^  BOSTON: 

WEIGHT  &  POTTER  FEINTING  CO.,  STATE  PEINTEES, 

18  Post  Office  Square. 

1911. 


Public  Document  No.  31 


FORTY-EIGHTH   ANNUAL   EEPORT 

OF  THE 

Massachusetts 
Agricultural  College. 


Part  l. 


Repoet  of  the  President  and  Other  Officers 
FOR  Fiscal  Year  ending  Nov.  30,  1910. 


January,  1911. 


BOSTON: 

WEIGHT  &  POTTER  PRINTING  CO.,  STATE  PRINTERS, 

18  Post  Office  Square. 

1911. 


3  -   ",'73 

Approved  by 
The  State  Boaed  of  Publication. 


®l)e  ilommonroealtl]  of  illa00act)U0ett6» 


Massachusetts  Ageicultukal  College, 
Amherst,  Dec.  1,  1910. 

To  His  Excellency  Eben  S.  Draper. 

SiE :  —  I  have  the  honor  to  transmit  herewith,  to  Your  Ex- 
cellency and  the  Honorable  Council,  Part  I.  of  the  forty-eighth 
annual  report  of  the  trustees  of  the  Massachusetts  Agricultural 
College,  for  the  fiscal  year  ended  ISTov.  30,  1910,  this  being  the 
report  of  the  president  and  other  officers  of  the  corporation  of 
the  college. 

I  am,  very  respectfully,  your  obedient  servant, 

KENYON"  L.  BUTTEKFIELD, 

President. 


REPORT  OF  THE  PRESIDENT  OF  THE  COLLEGE. 


Gentlemen  of  the  C orporation. 

I  herewith  submit  my  fifth  annual  report  as  president  of  the 
college. 

Attendance. 

The  attendance  of  students  of  college  rank  for  the  last  college 
year  exceeded  that  of  the  previous  year  by  68,  and  aggregated 
320  four-years  men,  12  unclassified  students  of  college  grade 
and  18  graduate  students;  there  were  260  in  various  short 
courses,  making  a  total  attendance  of  610.  The  entering  class 
the  present  autumn  numbered  158,  the  largest  previous  fresh- 
man class  being  131,  a  year  ago.  The  total  number  of  four- 
years  men  in  present  attendance  is  402 ;  of  unclassified  students, 
17;  of  graduate  students,  15.     (See  Table  I.) 

Eighty-five  per  cent,  of  the  present  freshman  class  come  from 
Massachusetts,  with  9  other  States  and  1  foreign  country, 
China,  represented. 

About  one-fifth  of  the  class  are  undecided  as  to  their  intended 
vocation;  about  one-third  of  the  whole  class  state  that  they  in- 
tend to  follow  some  phase  of  professional  agriculture  or  horti- 
culture ;  and  considerably  more  than  one-third  of  the  whole  class 
state  that  they  intend  to  follow  some  phase  of  practical  agricul- 
ture or  horticulture.  !N"inety-one  per  cent,  of  those  having  made 
a  decision  intend  to  follow  an  agricultural  vocation.  Less  than 
one-fourth  of  the  fathers  of  the  members  of  the  freshman  class 
are  engaged  in  agriculture  or  horticulture,  and  a  trifle  over  one- 
fourth  of  the  members  of  the  freshman  class  were  brought  up 
on  farms,  although  more  than  one-half  of  those  not  brought  up 
on  a  farm  have  had  some  farm  experience.  The  average  age  of 
the  entering  class  is  approximately  nineteen  years.  (See  Table 
lY.,  J.) 

Appkopriations. 

The  total  amount  of  special  appropriations  asked  of  the  last 
Legislature  was  $277,500;  the  total  amount  granted  was  $115,- 
625.     An  increase  in  the  current  annual   appropriation  was 


6  AGRICULTUR.\L  COLLEGE.  [Jan. 

asked,  amoimting  to  $110,000 ;  the  amount  granted  was  $37,500. 
(See  Table  IL) 

The  legislative  appropriation  of  $15,000  has  enabled  lis  to 
equip  in  a  complete  manner  the  new  building  for  entomology 
and  zoology.  Some  delay  was  experienced  in  the  completion 
of  the  building  and  the  installation  of  the  equipment ;  but  the 
building  is  now  fully  used,  and  was  dedicated  with  appropriate 
ceremonies  ISTovember  11.  The  legislative  appropriation  of 
$17,500  for  the  purchase  of  land  has  enabled  the  college  to 
acquire  the  larger  proportion  of  the  land  on  which  options  were 
held. 

The  legislative  appropriations  for  land  made  during  the  past 
three  years,  aggregate  $23,500.  This  money  has  been  expended 
in  acquiring  the  following  parcels :  — 

Appropriations  for  Land. 

1908, $500  00 

1909, 5,500  00 

1910, 17,500  00 

$23,500  00 

Expenditures  for  Land. 

Louisa  Baker  property,       ...         .        .        .        .        .  $5,636  91 

Old  creamery  property, 1,726  25 

Westeott  property, 2,250  00 

Harlow  property, 3,284  00 

Kellogg  property, 5,868  45 

E.  Baker  property, 2,500  00 

George  Allen  property, 500  00 

Charmbury  property, 450  00 

Loomis  property, 415  00 

Haw  ley  and  Brown  property,      .         .         .         .        .         .  675  00 

$23,305  61 

Attorney's  fees, 128  41 

Balance, 65  98 

$23,500  00 

Appropriations  for  two  new  buildings  were  granted  by  the 
Legislature :  $12,000  for  a  laboratory  for  pomology  and  market 
gardening,  and  $10,000  for  a  building  for  animal  husbandry. 


1911.]  PUBLIC  DOCUMENT  — No.  31.  7 

The  former  building,  while  essentially  an  instruction  build- 
ing, will  afford  admirable  facilities  for  both  experiment  and 
teaching  in  the  subject  of  cold  storage  of  fruits  and  vegetables, 
for  packing  and  for  other  forms  of  laboratory  work  in  pomology. 

The  animal  husbandry  building  fills  a  serious  gap  in  the  col- 
lege equijDment,  enabling  the  courses  in  stock  judging  to  be  put 
on  a  thoroughly  modern  basis,  affording  also  ample  room  for  the 
large  classes  entering  during  the  short  winter  courses,  serving 
as  an  auditorium  for  gatherings  of  farmers  to  witness  demon- 
strations of  various  sorts,  and,  in  general,  as  an  arena  for  demon- 
stration instruction.  A  brief  description  of  both  these  buildings 
follows. 

Building  for  Pomology  and  Market  Gardening.  —  The  new 
laboratory  and  storage  building  for  pomology  and  market  gar- 
dening is  74  by  42  feet,  and  consists  of  basement,  one  story  and 
attic.  In  the  basement  are  three  large  storage  rooms,  —  one  for 
vegetables  and  two  for  fruits,  —  where  the  bulk  of  the  larger 
fruits  and  vegetables  will  be  stored.  On  the  ground  floor  is  a 
large  laboratory  room  for  pomology,  18  by  56  feet,  where  such 
practicums  as  packing,  testing  spray  apparatus,  and  other  oper- 
ations which  require  plenty  of  room,  will  be  carried  on.  Ad- 
joining this  are  three  fruit  rooms,  —  a  large  frost-proof  room 
and  two  refrigerated  rooms,  one  large  and  one  small,  each  with 
its  separate  cooling  apparatus,  so  that  the  rooms  may  be  kept 
at  different  temperatures.  In  the  attic  are  large  storage  rooms 
for  fruit  packages,  ladders,  spray  pumps  and  the  like.  An 
elevator  connects  the  various  floors. 

The  vegetable  gardening  rooms  on  the  main  floor  consist  of 
a  workroom;  squash  room,  for  storage;  and  four  refrigerated 
compartments,  each  with  its  separate  cooling  system,  to  allow 
each  being  kept  at  a  separate  temperature.  These  rooms  are  de- 
signed especially  for  experimental  work,  and  will  be  used  also 
for  the  work  of  advanced  students  in  vegetable  gardening. 

The  Animal  Husbandry  Building.  —  This  building,  now 
nearing  completion,  is  located  directly  south  of  the  horse  barn. 
It  is  80  feet  long  and  50  feet  wide,  outside  measurements,  the 
longest  dimension  running  north  and  south.  The  arena,  which 
occupies  the  center  of  the  building,  is  27  by  78  feet,  with  tan- 
bark  floor  and  lar^e  doors  at  each  end.    On  the  west  side  of  this 


8  AGRICULTURAL  COLLEGE.  [Jan. 

there  are  five  rows  of  seats,  each  row  being  fifteen  inches  above 
the  one  in  front  of  it,  so  that  every  seat  gives  an  nnobstrncted 
view  of  the  arena.  These  seats  will  accommodate  180  persons 
without  crowding.  Under  these  there  is  a  detention  stable  for 
stock  brought  from  other  farms;  this  will  obviate  the  need  of 
putting  such  stock  in  the  college  stables,  and  will  also  serve  as  a 
quarantine  if  needed.  On  the  east  side  of  the  arena  is  a  cement 
walk  6  feet  wide,  with  a  visitors'  gallery  above  that  will  easily 
seat  63  people.  In  case  of  necessity  chairs  could  be  placed  in 
one-half  of  the  arena,  giving  seating  capacity  for  500  persons. 
A  rolling  partition  across  the  center  of  the  building  makes  it 
possible  to  use  it  either  as  one  large  or  two  smaller  class  rooms 
for  judging,  lectures  or  recitations. 

The  building  is  of  brick,  with  slate  roof,  heated  by  steam  and 
lighted  by  electricity.     The  cost  of  maintenance  should  be  low. 

Commencement. 
Commencement  occurred  June  22,  and  the  college  conferred 
the  degree  of  Bachelor  of  Science  on  43  men,  and  the  degree 
of  Master  of  Science  on  1.  The  commencement  address  was 
given  by  Mr.  Lucius  Tuttle,  then  president  of  the  Boston  & 
Maine  Railroad  Company.  President  Tuttle' s  address  was  a 
strong  discussion  of  the  vocational  trend  of  modern  education. 
It  was  followed  by  remarks  by  Governor  Eben  S.  Draper.  The 
attendance  at  the  alumni  dinner  was  178. 

Summer  School. 

The  summer  school  registration  for  1910  was  229.  A  few 
new  courses  were  added,  but  in  general  the  plans  for  our  pre- 
vious summer  schools  were  duplicated. 

In  connection  with  the  summer  school  there  was  held  a  gather- 
ing that  we  believe  to  be  unique  in  the  history  of  agricultural 
progress.  Under  the  auspices  of  the  summer  school  there  was 
held  a  "  Conference  of  Rural  Social  Workers  "  for  the  four  days 
August  9  to  12  inclusive.  The  forenoon  meetings  consisted  of 
sections,  or  departments,  the  program  for  each  of  which  had 
been  prepared  by  some  organization  representing  a  special  in- 
terest, and  included  meetings  for  country  clergymen,  teachers 
of  agriculture,  rural  teachers,  local  officers  and  paid  workers  in 


1911.]  PUBLIC   DOCUMENT  — No.  31.  9 

the  rural  department  of  the  Young  Men's  Christian  Association, 
lecturers  of  subordinate  granges,  officers  of  village  improvement 
societies,  and  rural  librarians.  Each  afternoon  all  delegates 
were  brought  together  for  a  common  program  on  some  important 
phase  of  country  life.  Each  evening  there  were  formal  ad- 
dresses. The  total  registration  of  different  individuals  for 
the  four  days  was  335,  inclusive  of  perhaps  40  grange  lecturers, 
Avho  were  present  only  for  one  day. 

The  fundamental  idea  of  the  conference  was  that  of  bringing 
together  for  consultation  about  concrete  methods  the  local  lead- 
ers in  the  rural  communities  of  Massachusetts.  The  attendance, 
interest  and  even  enthusiasm  of  those  present  fully  justified 
the  meeting. 

The  Wiittee  School. 
The  attendance  at  the  winter  courses  was  64,  this  being  about 
the  same  number  as  enrolled  in  1909.  A  special  addition  was 
made  by  the  giving  of  a  two-weeks  poultry  course.  The  school 
itself  was  concluded  by  a  farmers'  week,  which  furnished  a  most 
admirable  program,  and  brought  together  at  least  559  different 
people. 

ExTEisrsioisr  Work. 
The  extension  work,  begun  so  auspiciously  a  year  ago  under 
the  leadership  of  Professor  William  D.  Hurd,  has  more  than  met 
expectations.  In  fact,  so  pressing  have  been  the  calls  for  lec- 
tures, for  demonstration  orchards,  for  correspondence  courses 
and  for  other  phases  of  work,  that  our  faculty  has  been  wholly 
unable  to  cope  with  this  demand.  One  of  the  most  progTessive 
features  of  the  last  season's  work  was  the  running  of  a  better- 
farming  trolley  train  in  co-operation  with  the  State  Board  of 
Agriculture,  the  State  forest  service  and  the  Springfield  Board 
of  Trade.  The  !N^ew  England  Securities  Company,  managers 
of  some  600  miles  of  inter-urban  trolley  lines  in  Massachusetts, 
furnished  the  train,  and  made  most  admirable  plans  for  the 
carrying  out  of  the  project.  I  speak  of  this  enterprise  particu- 
larly because,  so  far  as  we  know,  it  is  the  first  time  that  the 
inter-urban  trolley  has  been  used  for  agricultural  educational 
purposes.  I  cannot,  however,  neglect  to  call  attention  to  the 
great  success  of  the  better-farming  train,  run  under  the  most 


10  AGRICULTURAL  COLLEGE.  [Jan. 

efficient  management  of  tlie  Boston  &  Albany  Railroad,  in 
which  we  co-operated  with  the  State  Board  of  Agriculture,  the 
State  grange  and  the  State  forest  service. 

I  present  here  a  few  facts  concerning  the  details  of  the  work 
of  the  extension  service  during  the  past  year :  — 

Statistics  of  the  Extension  Department. 

Enrolment  in  conference  of  rural  social  workers,         ,         .         .  335 

Grange  lecturers  in  above,     ........  40 

Enrolment  in  farmers'  week, 559 

Lectures  given  by  faculty, 159 

Lectures  refused, 197 

Total  number  in  correspondence  courses, 252 

Demonstration   orchards, 6 

Better-farming  trains :  — 

Boston  &  Albany, 4  days 

Trolley, .        .        .3  days 

Attendance  at  lectures  given  from  above,     ....  9,000 
Exhibits  at  fairs  (5  or  6  lectures  and  demonstrations  given  each 

day  at  each  fair),      .........  5 

Other  Work  of  the  Extension  Department. 

Ten-weeks  course,  enrolment, 64 

Poultry  course,  enrolment,    ........  51 

Beekeepers'  course,  enrolment, 20 

Summer  school,  enrolment,    ........  229 

Conference  on  rural  progress  at  West  Newbury. 

Advisory  work  with  Faunce  Demonstration  Farm  at  Sandwich. 

Co-operative  work  with  Smith  School  of  Agriculture  at  Northampton. 

Numerous  visits  to  farms  to  give  advice. 

Hundreds  of  letters  answered. 

Co-operation  with  tent  camp  meetings. 

Changes  in  Faculty  and  Other  Officers. 

Last  June,  Professor  Charles  H.  Fernald  resigned  as  director 
of  the  graduate  school,  professor  of  zoology  and  entomologist  of 
the  experiment  station.  He  was  granted  a  pension  from  the 
Carnegie  Foundation,  and  was  retained  by  the  college  as  hon- 
orary director  of  the  graduate  school. 

Professor  Fernald  had  served  the  college  for  twenty-four 
years,  and  not  only  had  he  built  up  a  strong  department  of 
zoology,  but  he  created  the  department  of  entomology,  and  built 


1911.]  PUBLIC  DOCUMENT  — No.  31.  11 

it  into  one  of  the  strongest  departments  of  its  kind  in  the 
United  States.  It  was  under  his  leadership  that  the  graduate 
work  of  the  college  had  its  special  development,  and  a  large 
number  of  his  former  pupils  are  occupying  most  important 
teaching  positions  in  the  field  of  economic  entomology.  The 
new  building  for  entomology  and  zoology  is  a  splendid  monu- 
ment to  his  labors,  and  indicates  objectively  something  of  the 
jirofessional  skill,  teaching  ability  and  conspicuous  success  of 
f;his  long  period  of  service  which  Professor  Eernald  has  ren- 
dered to  the  Massachusetts  Agricultural  College. 

I  regret  to  record  that  soon  after  the  beginning  of  this  last 
fiscal  year  Dean  George  F.  Mills  was  taken  suddenly  and  seri- 
ously ill.  For  many  weeks  his  condition  was  alarming,  and  it 
was  only  after  a  prolonged  convalescence-  that  in  the  late  summer 
he  was  enabled  to  leave  the  house.  At  the  opening  of  the  col- 
lege year  it  was  quite  out  of  the  question  for  him  to  resume  his 
duties  as  dean,  and  he  was  therefore  granted  a  leave  of  absence 
for  the  present  college  year.  Students  and  faculty  alike  hope 
that  his  full  strength  may  come  to  him  again,  and  that  he  may 
be  long  with  us  in  the  most  important  and  delicate  position 
which  he  occupies  as  dean. 

In  January,  1910,  Professor  Fred  W.  Morse  accepted  a  tem- 
porary appointment  at  the  experiment  station  as  assistant 
research  chemist ;  in  June  the  trustees  made  this  position  per- 
manent for  Professor  Morse.  Professor  Morse  received  his 
training  at  Worcester  Polytechnic  Institute,  graduating  from 
that  institution  in  188T,  and  receiving  his  degree  of  M.Sc.  in 
1900.  From  1888  to  1909  he  was  employed  by  the  'New  Hamp- 
shire College  of  Agriculture  and  Experiment  Station ;  from 
1896  he  was  vice-director  of  the  experiment  station,  and  from 
1889  he  was  professor  of  chemistry  in  the  college  there. 

During  the  year  the  trustees  created  the  department  of  zo- 
ology and  geology,  and  placed  Assistant  Professor  Gordon  in 
charge;  previously  these  two  subjects  have  been  separated. 

Professor  Waugh  was  granted  a  leave  of  absence  for  six 
months,  beginning  February  1 ;  he  spent  the  period  in  Europe, 
and  at  the  opening  of  the  present  college  year  was  back  to  take 
up  his  work  here.  During  the  entire  college  year  Professor  F. 
C  Sears  served  with  signal  ability  and  marked  success  in  Pro- 


12  AGRICULTURAL  COLLEGE.  [Jan. 

fessor  Waugh's  stead  as  acting  head  of  the  division  of  horti- 
culture. 

Mr.  John  R.  Parker,  graduate  assistant  in  entomology  and 
pomology,  resigned  to  accept  a  position  at  the  Montana  College 
of  Agriculture. 

The  course  in  rural  law  has  been  discontinued,  and  with  it 
the  services  of  Judge  Robert  W.  Lyman  of  ISTorthampton. 

In  February,  1910,  Mr.  Harold  F.  Tompson  resigned  as  in- 
structor in  market  gardening,  and  Mr.  Charles  S.  Heller,  a 
graduate  of  the  Michigan  Agricultural  College,  was  elected  to 
fill  the  vacancy. 

Mr.  Harry  M.  Jennison  resigned  his  position  as  assistant  in 
botany  to  take  up  work  of  like  character  in  Wabash  College. 

Mr.  Burke  Hough  resigned  as  purchasing  agent,  and  Mr. 
William  Chesley  was  appointed  steward  of  the  dining  hall  in 
his  place. 

During  the  summer  Mr.  Carl  D.  Kennedy  resigned  as  assist- 
ant in  the  experiment  station,  and  Mr.  Clement  L.  Perkins,  a 
graduate  of  the  ISTew  Hampshire  Agricultural  College  of  the 
class  of  1910,  was  appointed  to  fill  the  vacancy. 

In  June  Mr.  Roy  F.  Gaskill  resigned  as  assistant  in  animal 
nutrition  for  the  experiment  station,  and  Mr.  James  R.  Alcock 
is  now  filling  that  position. 

Mr.  Arthur  I.  Bourne,  a  graduate  of  Dartmouth  College  and 
formerly  a  graduate  student  at  this  institution,  was  made  as- 
sistant entomologist  for  the  experiment  station  in  place  of  Mr. 
John  IST.  Summers,  resigned. 

During  the  summer  Miss  Ola  H.  Perrin  resigned  as  clerk  to 
the  director  of  short  courses,  and  Miss  Mabel  R.  Case,  a  grad- 
uate of  Boston  University,  was  appointed  to  that  position. 

The  following  minor  changes  in  titles,  etc.,  are  also  to  be 
noted :  — 

In  January,  1910,  Dr.  Joseph  B.  Lindsey  was  made  vice- 
director  of  the  experiment  station;  the  title  of  Professor 
William  D.  Hurd  was  changed  to  that  of  director  of  extension 
work;  Professor  James  A.  Foord  was  made  permanent  head 
of  the  division  of  agriculture;  Dr.  James  B.  Paige  has  been 
acting  dean  since  Jan.  1,  1910,  in  the  absence  of  Professor 
Mills ;  Mr.  Anderson  A.  Mackimmie  was  elected  assistant  to 


1911.]  PUBLIC   DOCUMENT  — No.  31.  13 

the  dean;  Professor  Henry  T.  Fernald,  on  the  resignation  of 
Professor  Charles  H.  Fernald,  was  chosen  entomologist  for  the 
experiment  station  and  acting  director  of  the  graduate  school ; 
Professor  Philip  B.  Hasbrouck  resumed  his  duties  in  Septem- 
ber, after  a  year's  leave  of  absence ;  Assistant  Professor  William 
P.  B.  Lockwood  was  made  associate  professor  of  dairying; 
Assistant  Professor  Robert  W.  Neal  was  made  associate  pro- 
fessor of  English;  Mr.  Sidney  B.  Haskell  was  made  assistant 
professor  of  agronomy;  Mr.  Floyd  B.  Jenks  was  made  assistant 
professor  of  agricultural  education;  Dr.  Alexander  E.  Cance 
was  made  assistant  professor  of  agricultural  economics ;  Mr. 
Frederick  B.  McKay  was  made  assistant  professor  of  public 
speaking  and  English;  the  title  of  Mr.  John  Summers  was 
changed  to  that  of  graduate  assistant. 

Officers  foe  ITew  PositiojSts. 

In  1909  the  department  of  forestry  was  created;  not  until 
August,  1910,  was  there  secured  a  suitable  man  to  take  charge 
of  this  work.  Frank  F.  Moon,  A.B.,  M.Fr.,  was  elected  as  asso- 
ciate professor  of  forestry,  and  began  his  duties  September  1. 
Professor  Moon  graduated  from  Amherst  College  in  1901,  and 
from  Tale  Forest  School  in  1909 ;  he  has  had  experience  in  the 
United  States  Forest  Service,  and  with  the  Fish  and  Game  Com- 
mission of  N^ew  York  State. 

Dr.  Burton  IST.  Gates  was  chosen  assistant  professor  of  bee- 
keeping. Dr.  Gates  graduated  from  Clark  College  in  1905 
with  the  degree  of  A.B.,  and  in  1906  received  the  degree  of 
A.M.  from  the  same  institution;  he  attended  Cornell  Univer- 
sity and  took  his  Ph.D.  degree  there  in  1909.  He  has  been 
serving  in  the  United  States  Bureau  of  Entomology  since  1906 
as  expert  in  apiculture,  and  later  as  assistant  in  apiculture. 
Dr.  Gate's  employment  began  July  1 ;  he  will  serve  as  expert 
in  beekeeping  for  the  experiment  station  and  as  inspector  of 
apiaries  for  the  State  Board  of  Agriculture,  as  well  as  as- 
sistant professor  of  beekeeping  in  the  college. 

Mr.  Alvah  J.  IN'orman  was  elected  as  instructor  in  pomology, 
his  services  beginning  Sept.  14,  1910.  Mr.  ISTorman  graduated 
from  the  Iowa  State  College  in  1906,  and  received  the  degree 
cf  M.Sc.  from  the  Maryland  Agricultural  College  in  1910;  he 


14  AGRICULTURAL  COLLEGE.  [Jan. 

will  devote  most  of  liis  time  to  work  in  the  extension  and  short 
course  department. 

Mr.  Charles  J.  Robinson  has  recently  been  made  instructor 
in  dairying  and  animal  husbandry.  Mr.  Robinson  is  a  gradu- 
ate of  the  University  of  Illinois  of  the  class  of  1909,  and  has 
had  wide  experience  in  practical  dairy  work.  He  will  assist 
in  the  extension  and  short  course  work  of  the  college  as  well  as 
in  the  regular  courses. 

Mr,  Sumner  C.  Brooks  fills  the  position  as  assistant  botanist 
for  the  experiment  station  created  by  the  trustees  in  January, 
1910.  Mr.  Brooks  is  a  graduate  of  the  Massachusetts  Agri- 
cultural College  of  the  class  of  1910. 

Mr.  W.  A.  Turner  is  serving  as  assistant  in  chemistry.  Mr. 
Turner  graduated  from  the  Sheffield  Scientific  School  in  1910, 
with  the  degree  of  Ph.B. 

The  trustees  authorized  an  assistant  in  the  department  of 
English,  and  elected  Miss  Helena  Goessmann  of  Amherst  to 
the  position;  Miss  Goessmann's  active  services  are  to  begin 
Jan.  1,  1911. 

Mr.  E.  M.  J.  Evans  is  serving  temporarily  as  laboratory  as- 
sistant in  bacteriology. 

Miss  Dorothy  Mudge  of  Boston  was  appointed  to  the  posi- 
tion of  clerk  in  the  office  of  the  treasurer,  created  by  the  trus- 
tees in  June,  1910. 

Death  of  Dr.   GoESSMANisr. 

On  September  1,  Dr.  Charles  A.  Goessmann  passed  away. 
His  connection  with  the  college  began  in  January,  1869,  and 
continued  uninterruptedly  until  1907,  when  he  was  relieved  of 
his  active  duties  and  made  honorary  director  of  the  experiment 
station,  and  in  June,  1908,  honorary  professor  of  chemistry. 

I  cannot  here  record  the  services  nor  eulogize  the  work  of 
Dr.  Goessmann.  Appropriate  memorial  exercises  were  held  in 
the  college  chapel  October  12,  and  some  steps  will  be  taken  to 
preserve  in  permanent  form  a  record  of  his  work.  But  I  can- 
not refrain  from  calling  your  attention  to  the  fact  that  it  is 
the  work  and  the  character  of  men  like  Dr.  Goessmann  that, 
after  all,  make  an  educational  institution  great  and  strong. 
We  need  land,  we  need  buildings,  we  need  teaching  equipment 


1911.1 


PUBLIC  DOCUMENT  — No.  31. 


15 


and  apparatus;  but  we  must  liave  superior  men.  A  strong, 
virile  man  with,  inferior  equipment  is  worth  any  number  of 
inferior  men  with  the  most  modern  equipment.  One  lesson  of 
Dr.  Goessmann's  life  as  it  affects  the  management  of  our  col- 
lege is  that  of  careful  selection  of  strong  investigators  and 
teachers,  and  reasonable  and  justifiable  rewards  for  their  work. 

Legislative  Budget. 
The  legislative  budget,  as  voted  by  the  board  of  trustees  at 
its  meeting  in  Boston,  JSTovember  4,  may  be  summarized  as  fol- 
lows :  — 

Requested  Increases  in  Current  Funds,  Available  for  Fiscal   Year, 
Dec.  1,  1911,  to  Nov.  30,  1912. 


Items. 


Increase. 


Total. 


Administration,  .         .         .         .         . 
Maintenance  and  equipment, 
Investigations,     .         .         .         .         . 

Instruction, 

Short  courses  and  extension  teaching, 
Inspection  service,       .         .         .         . 


$4,250 

S25,000 

43,250 

8S,000 

5,000 

15,500 

22,500 

70,500 

15,000 

30,000 

- 

3,000 

$90,000 


$232,000 


Requests  for  Appropriations  for  Special  Purposes,  1911. 

Improvements,  west  experiment  station  building,  .         .         .  $7,500 

Enlargement  of  Draper  Hall, 25,000 

Dormitory, ...         .  20,000 

Dairy  building  and  equipment,        ......  75,000 

Department  equipment, 15,000 

Repairs, 20,000 

General  improvements, 25,000 

$187,500 


A  brief  statement  or  explanation  of  the  need  of  these  various 
amounts  may  well  be  made  a  part  of  this  report. 

Reclassijication  of  Current  Funds.  —  The  trustees  voted  to 
ask  the  Legislature  for  an  increase  in  current  annual  income, 
totaling  $90,000  a  year,  divided  into  six  different  heads,  repre- 
senting the  main  types  of  work  followed  by  the  institution, 
namely:  administration,  maintenance  and  equipment,  investiga- 


16  AGRICULTURAL  COLLEGE.  [Jan. 

tion,  instruction,  short  courses  and  extension  teaching,  inspec- 
tion service. 

An  explanation  of  the  increases  asked  for  will  be  clearer  if 
I  retain  the  old  classification  at  this  point.  The  following  are 
the  items :  — 

Instruction.  —  Increase,  $15,000.  This  amount  would  bring 
the  total  for  instruction  purposes  to  $70,500,  $5,000  more 
than  was  asked  of  the  Legislature  last  year.  This  increase  is 
necessary  in  part  because  of  the  increase  in  attendance  of  stu- 
dents. During  the  past  four  years  many  of  the  subjects  required 
of  all  students,  such  as  chemistry,  mathematics  and  English, 
have  doubled  in  attendance.  The  instruction  force  in  these 
subjects,  however,  has  very  slightly  increased.  The  consequence 
is  that  the  teaching  sections  are  inordinately  large,  —  so  large, 
in  fact,  that  it  is  out  of  the  question  to  get  the  best  results  of  the 
teaching.  These  fundamental  subjects,  given  to  the  students  in 
the  early  years  of  their  college  course,  should  be  given  under  the 
very  best  auspices,  and  one  of  the  prime  requisites  is  an  ample 
teaching  force,  so  that  small  sections  may  be  the  rule  and  so 
that  no  teacher  shall  be  overworked.  The  close  personal  atten- 
tion of  first-class  instructors  in  these  subjects  and  at  this  time 
of  the  college  course  is  vital  to  strong  work  on  the  part  of  the 
students.  At  least  seven  additional  instructors  are  needed  at 
once  for  work  in  chemistry,  entomology,  English,  French  and 
German,  physics  and  mathematics. 

The  scope  of  our  agricultural  colleges  is  constantly  broaden- 
ing. ISTot  many  years  have  passed  since  a  professor  of  agricul- 
ture and  one  or  two  assistants  sufiiced  for  instruction  in  agri- 
culture ;  now  there  are  numerous  departments  under  the  general 
name  of  agriculture,  and  we  rarely  find  a  professor  of  agricul- 
ture. In  our  own  college  during  the  past  few  years  the  profes- 
sorship of  horticulture  has  been  broken  up  into  professorships 
of  landscape  gardening,  pomology,  floriculture,  market  garden- 
ing and  forestry.  While  we  wish  to  avoid  undue  multiplication 
of  departments,  we  must  recognize  new  fields  of  work.  At  pres- 
ent the  college  gives  no  attention  whatever  to  some  very  impor- 
tant branches  of  agricultural  instruction.  A  State  college  of 
agriculture  also  has  an  obligation  to  turn  out  good  citizens  and 
well-rounded  men.     It  is  important,  therefore,  that  we  have 


1911.]  PUBLIC  DOCUMENT  — No.  31.  17 

well-developed  departments  of  economics,  political  science,  etc. 
We  ought  to  be  able  to  establish  next  autumn  departments  of 
farm  mechanics,  bacteriology,  poultry  husbandry,  economics  and 
sociology,  in  addition  to  the  instructorships  already  named. 
These  important  departures  I  realize  cannot  all  be  made  even 
with  an  increase  of  $15,000  a  year  additional  for  instruction; 
but  they  demonstrate  the  need  of  at  least  that  much  increase 
as  a  minimum. 

Maintenance.  —  Increase,  $15,000.  This  increase  would 
bring  the  item  of  maintenance  and  equipment  to  a  total  of 
$88,000.  While  the  treasurer's  report  shows  a  comfortable 
financial  balance  for  the  fiscal  year,  this  balance  was  purchased 
at  the  sacrifice  of  several  new  departments  which  in  justice 
to  the  students  should  have  been  established  this  last  autumn. 
ISTot  only  have  we  new  instructors  and  departments  to  provide 
for,  but  the  large  entomological  building  must  be  heated  and 
lighted  and  cared  for ;  the  new  buildings  for  animal  husbandry 
and  pomology  will  require  similar  support,  and  the  increase 
in  the  number  of  students  necessarily  calls  for  some  increased 
cost  of  maintenance.  In  order  to  provide  for  this  natural 
growth  it  is  necessary  that  the  maintenance  item  shall  be  con- 
sidered an  essential  appropriation. 

Graduate  School. — Increase,  $2,500.  This  increase  was 
recommended  last  year.  The  graduate  school  is  very  impor- 
tant, but  cannot  be  developed  without  more  funds,  and  the 
amount  asked  for  is  exceedingly  small  for  the  purpose. 

Normal  Department.  —  Increase,  $5,000  a  year.  This  de- 
partment needs  clerical  help  and  additional  instruction.  The 
department  had  over  7,000  boys  and  girls  in  corn  and  potato 
clubs  this  past  season,  and  this  valuable  work  can  be  greatly  — 
almost  indefinitely  —  increased  with  the  proper  ofiice  help  and 
supervision.    The  amount  is  the  same  as  that  asked  last  year. 

Short  Course  and  Extension  Work.  —  Increase,  $15,000. 
The  short  course  and  extension  work  has  grown  very  rapidly 
during  the  past  year.  "Not  less  than  9,000  people  were  reached 
by  the  better-farming  trains.  Over  250  people  are  taking  cor- 
respondence work  in  agriculture.  Scores  of  lectures  are  given 
by  our  college  teachers,  and  many  more  declined  for  laxik  of  men 
to  send.     Demonstration  orchards  have  been  started  in  various 


18  AGRICULTURAL  COLLEGE.  [Jan. 

parts  of  the  State,  and  many  others  are  demanded.  It  is  ex- 
ceedingly important  that  we  should  be  able  to  push  a  strong 
educational  campaign  in  Massachusetts  on  behalf  of  dairy 
farms.  We  also  want  to  take  advantage  of  the  new  interest  in 
corn  growing.  In  some  respects  this  extension  work  is  the 
most  important  work  of  the  college,  because  it  reaches  the  great 
body  of  farmers  directly  with  practical  instruction  and  help 
regarding  modern  methods  of  agriculture  and  horticulture. 

Student  Labor.  —  Increase,  $2,500  a  year.  This  is  needed 
because  of  the  large  increase  in  the  number  of  students. 

Agricultural  Survey.  —  $5,000  a  year.  The  United  States 
Department  of  AgTiculture  proposes  to  make  a  soil  survey  of 
the  State,  but  insists  upon  our  co-operation.  In  order  to  carry 
on  in  adequate  fashion  a  comprehensive  campaign  of  agri- 
cultural education  in  Massachusetts,  it  is  necessary  that  we 
shall  make  an  inventory  of  the  agricultural  resources  of  the 
State.  We  need  a  soil  survey.  We  need  to  map  the  orchard 
lands  and  corn  areas,  to  study  farm  management,  to  investigate 
the  conditions  that  govern  the  sale  of  the  farmers'  products, 
and  even  to  study  the  community  life  and  institutions.  In  this 
way  alone  can  we  know  thoroughly  the  real  problems  of  Mas- 
sachusetts agriculture  and  country  life,  and  be  prepared  to  give 
the  very  best  advice.  Some  phases  of  this  work  are  being  done 
in  many  other  States,  and  we  should  not  lag  behind.  The  will- 
ingness of  the  United  States  Department  of  Agriculture  to 
co-operate  places  an  obligation  upon  the  State  of  Massachu- 
setts. 

Grounds.  —  $5,000.  This  amount  is  needed  annually  for  the 
development  of  roads,  walks,  drives,  plantings  and  the  general 
care  of  the  same.  The  amount  at  present  expended  is  in  the 
neighborhood  of  $2,000  a  year,  and  is  simply  an  up-keep,  and, 
indeed,  is  not  sufficient  for  that,  and  does  not  permit  of  any  im- 
provements whatever. 

Bepairs.  —  $15,000  a  year.  I  recommended  in  my  last  re- 
port that  we  should  ask  the  Legislature  for  not  less  than  $15,000 
a  year  for  the  purpose  of  the  contingent  repairs.  This  amount 
is  about  3  per  cent,  of  our  inventoried  valuation  of  buildings, 
and  is  by  no  means  excessive.  At  present  we  are  obliged  to 
ask  each  Legislature  for  a  special  appropriation  for  this  pur- 


1911.]  PUBLIC  DOCUMENT  — No.  31.  19 

pose.  We  could  manage  the  matter  in  a  much  m.ore  business- 
like fashion,  and  relieve  the  Legislature  of  the  necessity  of 
going  over  small  details,  if  we  had  this  amount  coming  to  us 
annually. 

Equipment.  —  $10,000  a  year.  The  same  arguments  ad- 
vanced for  the  permanent  repair  item  apply  to  the  permanent 
item  of  teaching  equipment  and  apparatus  for  the  various  de- 
partments of  the  institution.  It  is  expected  that  whenever  a 
new  building  is  erected  a  special  appropriation  shall  be  asked 
for  to  equip  that  building  thoroughly.  This  item  is  intended 
to  maintain  the  inventory  of  existing  departments  with  respect 
to  teaching  equipment,  apparatus,  farm  tools,  live  stock,  etc., 
and  is  designed  to  take  the  place  of  the  special  legislative  item 
for  these  purposes  which  goes  to  the  Legislature  each  year. 

AdTYiinistration.  —  This  item  in  the  new  classification  repre- 
sents the  salaries  and  ofiice  expenses  of  the  officers  of  the  insti- 
tution whose  duties  are  largely  or  wholly  administrative.  It  is 
also  intended  to  include  a  small  amount,  perhaps  $5,000,  which 
shall  serve  for  emergencies  of  various  types.  The  new  classi- 
fication will  make  it  possible  to  present  a  more  complete  picture 
of  the  work  of  the  institution  and  the  expenditures  of  money, 
and  I  trust  may  be  adopted  by  the  Legislature. 

Requests  for  Appropriations  for  Special  Purposes. 

Improvements,  West  Experiment  Station  Building.  — 
$7,500.  This  building  has  been  quite  outgrown  by  the  develop- 
ment of  experimental  work  in  chemistry  and  by  increase  of 
inspection  service  devoted  to  fertilizers  and  feed  stuffs.  The 
experimental  work  particularly  is  seriously  handicapped  by 
this  lack  of  room.  Last  year  the  Legislature  was  asked  to  ap- 
propriate $28,000  for  the  enlargement  of  this  building.  It  was 
thought  at  the  time  that  the  best  plan  would  be  to  enlarge  the 
building  sufficiently  to  serve  both  the  instruction  work  and  the 
research  work  in  chemistry.  The  appropriation  was  refused 
by  the  last  Legislature,  and  the  plans  during  the  past  summer 
were  redrawn.  Estimates  obtained  on  the  revised  plans  indi- 
cated that  the  amount  of  $28,000  would  not  be  enough  to  make 
the  changes,  and  the  trustees  decided  that  under  these  circum- 


20  AGRICULTURAL  COLLEGE.  [Jan. 

stances  the  best  policy  was  to  spend  a  comparatively  small 
amount  of  money  in  some  minor  changes  in  the  present  build- 
ing, and  then  plan  for  an  entirely  new  building,  to  be  asked 
for  in  the  early  future,  for  the  purpose  of  housing  the  experi- 
ment station  work  in  chemistry.  It  is  thought  that  $7,500 
will  make  it  possible  to  continue  the  inspection  service  in  this 
building  for  many  years  to  come,  and  will  temporarily  give 
relief  to  the  research  work  in  chemistry. 

Enlargement  of  Draper  Hall.  —  $25,000.  This  improve- 
ment was  asked  for  last  year.  The  present  dining  hall  barely 
accommodates  the  present  number  of  students,  and  next  autumn 
will  undoubtedly  be  entirely  too  small  for  the  probable  number 
in  attendance.  When  the  building  was  erected  less  than  75 
students  took  their  meals  at  the  dining  hall.  At  the  opening  of 
this  fall  term  nearly  350  students  were  taking  their  meals 
there,  although  the  number  has  decreased  somewhat  since  then; 
but  during  the  ten  weeks'  winter  school  there  will  be  a  demand 
from  75  or  100  more  men  for  boarding  facilities.  It  is  easily 
seen,  therefore,  that  this  is  an  improvement  that  is  well-nigh 
imperative. 

Dormitory.  —  $20,000.  At  the  present  time  the  college  is 
housing  on  the  college  campus  about  75  out  of  its  400  students. 
It  is  difficult  for  students  to  find  rooms  in  the  village,  and  often 
the  price  that  they  are  obliged  to  pay  is  beyond  the  ability  of 
students  who  are  working  their  way  through  college.  A  study 
has  been  made  of  the  problem  of  securing  a  modern  dormitory 
at  a  minimum  cost.  The  plans  as  presented  call  for  a  well-built 
structure  of  pleasing  architecture,  with  modern  conveniences, 
the  specifications  showing  that  it  can  be  built  for  an  expenditure 
not  exceeding  $400  per  occupant.  On  this  basis  the  trustees 
believe  that  it  will  be  possible,  at  a  rental  to  the  students  not  to 
exceed  $1.25  per  week,  to  heat  the  building,  furnish  janitor 
service,  provide  for  future  repairs,  and  still  secure  a  return  on 
the  investment  of  at  least  4  per  cent. 

Dairy  Building  and  Equipment.  —  This  appropriation  was 
asked  of  the  Legislature  last  year,  the  same  amount  and  practi- 
cally the  same  plan,  $75,000.  The  dairy  industry  is  the  largest 
single  agricultural  industry  in  the  State  of  Massachusetts.  It 
deserves  special  recognition  by  the  Commonwealth,  and  particu- 


1911.]  PUBLIC  DOCUMENT  — No.  31.  21 

larly  on  the  educational  side.  This  building  will  enable  us  to 
develop  a  thoroughly  modern  plant.  The  dairy  work  at  the 
college  is  very  popular,  both  with  the  regular  and  special  stu- 
dents.    The  present  facilities  are  wholly  inadequate. 

Department  Equipment.  —  $15,000.  This  item  comprises 
miscellaneous  teaching  apparatus  and  office  equipment  for  the 
various  departments. 

Repairs.  —  $20,000.  To  be  used  for  general  repairs  about 
the  institution,  —  repairs  of  buildings,  offices,  heating  and  light- 
ing plant,  water  system,  sewer  system,  etc. 

General  Improvements.  —  $25,000.  This  covers  miscella- 
neous items  as  presented  by  the  treasurer  of  the  college  and  other 
various  departments,  such  as  small  buildings  for  beekeeping, 
sheep  sheds,  storage  building  for  plumbing  and  carpenter  equip- 
ment, intercommunicating  telephone  system,  improvements  in 
the  electric  light  plant,  new  sewers,  etc. 

Respectfully  submitted, 

KEN^YOlSr  L.  BUTTERFIELD, 

President. 
Amhhest,  Nov.  30,  1910. 


22 


AGRICULTURAL  COLLEGE. 


[Jan. 


Statistics  of  the  College. 


Table  I.  —  Attendance. 


For  Year  ending 
June  30,  1910. 


For  Year  ending 
Nov.  30,  1910. 


Graduate  students, 
Senior  class,    . 
Junior  class,    . 
Sophomore  class,    . 
Freshman  class. 
Unclassified  students. 

Short  courses:  — 
Winter  course,  1910, 
Summer  school. 
Bee  course,  1910, 

Total, 


18 
45 
50 
91 
134 
12 


350 


64 
1761 
20 


260 
610 


110 

158 

17 


434 


2292 
20 


313 

747 


1  Summer  of  1909. 


2  Summer  of  1910. 


Table  II.  —  Legislative  Budget,  1910. 


Items. 


Amount 
asked. 


Amount 
granted. 


Special  appropriations:  — 

Maintenance  expense, 

Instruction,  .  ...... 

Normal  department,   ...... 

Short  courses 

Graduate  school,  ...... 

Grounds,      ........ 

Equipment,  entomological  laboratory. 

Repairs  and  improvements,         .... 

Teaching  and  office  equipment. 

Dairy  building,    ....... 

Enlargement  of  west  experiment  station  building. 
Building  for  animal  husbandry. 
Laboratory  for  pomology  and  market  gardening. 
Buildings  for  poultry  husbandry, 
Enlargement  of  Draper  Hall,       .... 

Land 


2.  Increase  in  current  annual  appropriations: 
Instruction,  ..... 

Maintenance,  ..... 
Graduate  school,  ..... 
Normal  department,  .... 
Short  courses,       ..... 

Repairs, 

Equipment, 

Grounds 


$18,000  00 

5,000  00 

1,250  00 

4,375  00 

625  00 

1,250  00 

15,000  00 

35,000  00 

15,000  00 

75,000  00 

28,000  00 

10,000  00 

16,000  00 

5,000  00 

23,000  00 

25,000  00 


$277,500  00 


$20,000  00 
35,000  00 
2,500  00 
5,000  00 
17,500  00 
15,000  00 
10,000  00 
5,000  00 


$18,000  00 
2,500  00 


625  00 


15,000  00 
25,000  00 
10,000  00 


10,000  00 
12,000  00 
5,000  00 

17,500  00 


$115,625  00 


$10,000  00 
20,000  00 


7,500  00 


$110,000  00 


$37,500  00 


1911.1  PUBLIC   DOCUMENT  — No.  31.  23 


Table  III.  —  Speakers  for  the  Year. 

Speakers  at  Sunday  Services  for  Year  ending  Nov.  SO,  1910. 
1909. 

Dec.      5.  —  Dr.  Samuel  A.  Eliot,  Boston. 
Dee.    12.  —  Eev.  A.  P.  Reeeorcl,  Springfield. 

1910. 

Jan.      9, —  Bishop  Alexander  H.  Vinton,  Springfield. 

Jan.  16.  —  Rev.  Philip  S.  Moxom,  Springfield. 

Jan.  23.  —  Rev.  Herbert  J.  White,  Hartford,  Conn. 

Feb.  13.  —  Rev.  Charles  F.  Carter,  Lexington, 

Feb.  20.  —  Rev.  Charles  S.  Maefarland,  South  Norwalk,  Conn. 

Feb.  27.  —  Rev.  Albert  P.  Fiteh,  Cambridge. 

Mar.      6.  —  President  Kenyon  L.  Butterfield. 

Mar.  13.  — Dr.  F.  E.  Emrich,  Boston. 

Mar,  20.  —  Rev.  James  DeNormandie,  Roxbury. 

Sept.  18.  —  President  Kenyon  L.  Butterfield. 

Sept.  25.  — Mr.  John  Y,  Beattie,  Springfield. 

Oct.       2.  —  Mr,  Robert  L,  O'Brien,  Boston. 

Oct,       9,  —  Dr,  Warren  H,  Wilson,  New  York, 

Oct,  16.  —  Mr.  Albert  E,  Roberts,  New  York, 

Oct,  23,  —  Mr.  Charles  H,  White,  Amherst. 

Oct,  30,  — Dr,  R,  DeWitt  Mallary,  Springfield, 

Nov,     6,  — Rev,  F.  E.  Tower,  Albany,  N,  Y, 

Nov,  13,  —  Hon,  Frank  A,  Hosmer,  Amherst. 

Nov,  20.  —  Hon,  Henry  Bond,  Greenfield. 

Speakers  at  Wednesday  Assemblies  for  Year  ending  Nov.  30,  1910. 
1909. 

Dec,      8.  • — ■  Dean  Eugene  Davenport,  Urbana,  111. 

1910. 

Jan,  26,  —  Dr,  W,  I,  Chamberlain,  Hudson,  0, 
Feb.      9.  —  Dr,  Benjamin  A,  Trueblood,  Boston. 

Feb,  16,  —  Prof,  John  S,  Bassett,  Northampton; 

Feb,  23,  —  Mrs,  Mabel  Loomis  Todd,  Amherst, 

Mar.  16,  —  Dr.  Winfield  Ayres,  New  York, 
April    6,  —  Mr,  M,  V.  Richards,  Washington,  D.  C. 
April  27.  —  Dr.  David  Snedden,  Boston. 
May      4,  —  Mr,  Edward  Porritt,  Hartford,  Conn, 

May  18.  — •  Mr,  Henry  Wallace,  Des  Moines,  la,  - 

May  25.  —  Mr,  Frederick  P,  Fish,  Boston, 
Oct,       5,  —  Mr,  C,  T,  Wang,  New  Haven,  Conn, 

Oct.  19.  —  Dr.  John  Graham  Brooks,  Cambridge. 

Oct.  26.  —  Dr.  Joel  E,  Goldthwait,  Boston. 
Nov.      9.  — •  Prof.  Frank  A.  Waugh,  Amherst. 

Nov.  30.  —  Capt.  George  C.  Martin,  Amherst, 


24 


AGRICULTURAL  COLLEGE. 


[Jan. 


Table  IV.  —  Statistics  of  Freshmen  entering  College  in  September, 

1910. 

{A)     Home  Addresses  {classified  by  Towns  and  Cities). 


Agawam, 

.    1 

Lawrence,  . 

.    2 

Quincy, 

Amherst,    . 

.     8 

Lee 

Raynham, 

Arlington,  . 

.    2 

Leominster, 

Rutherford,  N.  J.,      . 

Bangor,  Me., 

Lincoln, 

Salem, 

Belchertown, 

Littleton,    . 

Sandwich,  . 

Blackstone, 

Lowell, 

Shanghai,  China, 

Boston, 

17 

Lynn, 

Sheffield,    . 

Brimfield,   . 

Maiden, 

Sherborn,    . 

Brockton,   . 

Marshalltown,  la., 

Somerville, 

Brookline,  . 

Marshfield, 

Southbridge, 

Brown  Station,  ! 

•^T.  Y 

Mattapoisett, 

Southbury,  Conn.,     . 

Cambridge, 

Medford,     . 

South  Framingham,  . 

Cataumet,  . 

Medway,     . 

South  Hadley  Falls,  . 

Concord,     . 

Melrose, 

South  Hanson,    . 

Dedham,    . 

Mendon, 

Springfield,     '     . 

Duxbury,   . 

Methuen,    . 

Stafford  Springs,  Conn., 

Easton, 

Monson, 

Sunderland, 

Everett, 

Morristown,  Pa., 

Taunton,     . 

Fall  River, 

Mount  Kisco,  N.  Y., 

Templeton, 

Gilbertville, 

Mount  Vernon,  N.  Y., 

Tolland,      . 

Glen  Cove,  L.  I. 

New  Bedford,     . 

Townsend, 

Granby, 

New  Braintree,  . 

Truro, 

Greenfield, 

New  Haven,  Conn.,   . 

Wakefield,  . 

Groton, 

New  London,  Conn., 

Walpole,      . 

Hadley, 

Newton, 

Waltham,    . 

Hanson, 

New  York,  N.  Y.,      . 

3 

Ware,  .... 

Haverhill, 

North  Adams,    . 

2 

Wareham,   . 

Hingham, 

Northampton,    . 

3 

Watertown, 

Holliston, 

North  Weymouth, 

1 

Wellesley,    . 

Holyoke, 

Oxford, 

1 

West  Burke,  Vt., 

Huntington,  L.  J 

., 

Palmer, 

1 

West  Somerville, 

2 

Hyannis,     . 

Peabody,     . 

2 

West  Springfield, 

2 

Hyde  Park, 

Philadelphia,  Pa.,       . 

1 

Wethersfield,  Conn.,  . 

1 

Irvington-on-Hudson 

N.Y 

•  .  1 

Plymouth, 

1 

Winthi-op,   . 

2 

Kingston,  R.  I., 

Poquonock,  Conn.,     . 

1 

Worcester,  . 

2 

Lancaster, 

Portsmouth,  N.  H.,   . 

1 

(B) 

Home  Addresses  (classified  by  Countries 

and  States). 

Number. 

Per  Cent. 

Number. 

Per  Cent. 

China,  .... 

Connecticut, 

Iowa,     .... 

Maine 

Massachusetts, 
New  Hampshire, 

1 
6 
1 

1 
134 

1 

.63 
3.80 
.63 
.63 
84.81 
.63 

New  Jersey, 
New  York,    . 
Pennsylvania, 
Rhode  Island, 
Vermont, 

1 
9 

2 

1 
1 

.63 

5.70 

1.26 

.63 

.63 

158 

99.98 

(C) 

Home  Addresses  (classified  by  Counties  of  Massachusetts) . 

Number. 

Per  Cent. 

Number. 

Per  Cent. 

Barnstable, 

Berkshire, 

Bristol, 

Dukes, 

Essex,    . 

Franklin, 

Hampden, 

5 
3 
6 

10 
3 
13 

3.72 
2.24 
4.48 

7.43 
2.24 
9.67 

Hampshire,  . 
Middlesex,     . 
Nantucket,  . 
Norfolk, 
Plymouth,    . 
Suffolk, 
Worcester,     . 

12 
32 

8 
11 
19 
12 

8.95 
23.13 

5.96 
8.19 
14.15 
8.95 

134 

99.11 

1911.1 


PUBLIC  DOCUMENT  — No.  31. 


25 


(D) 

Nativity  of  Parents. 

Number. 

Per  Cent. 

Neither  parent  foreign  born, 
Both  parents  foreign  born, 
Mother  foreign  born,  , 
Father  foreign  born,    . 

117 

25 

14 

2 

74.05 

15.82 

8.86 

1.26 

158 

99.99 

(E)     Education  of  Father. 


Per  Cent. 


Common  school, 

High  school. 

Business  school,  . 

College,  .        .        . 

Deceased  and  no  statistics. 


99.99 


(F)     Religious  Census. 


Membbbship. 

Prefeeencb. 

Totals. 

Denomination. 

Number. 

Per  Cent. 

Number. 

Per  Cent. 

Number. 

Per  Cent. 

Baptist,    .... 

9 

5.70 

4 

2.53 

13 

8.23 

Catholic,  . 

15 

9.49 

_ 

- 

15 

9.49 

Congregational, 

37 

23.42 

22 

13.92 

59 

37.34 

Episcopal, 

13 

8.23 

4 

2.53 

17 

10.76 

Methodist, 

9 

5.70 

5 

3.16 

14 

8.86 

Miscellaneous, 

5 

3.16 

8 

5.06 

13 

8.23 

Presbyterian,   . 

4 

2.53 

_ 

- 

4 

2.53 

Unitarian, 

6 

3.80 

8 

5.06 

14 

8.86 

Universalist,    . 

3 

1.90 

6 

3.80 

9 

5.70 

101 

63.93 

57 

36.06 

158 

100.00 

(G)     Occupation  of  Fathers. 


Number. 

Per  Cent. 

Agriculture  and  horticulture 

37 

23.42 

Artisans, 

30 

18.98 

Business, 

48 

30.37 

Deceased, 

11 

6.97 

Miscellaneous 

18 

11.40 

Professional ■       . 

11 

6.97 

Retired, 

3 

1.90 

158 

100.01 

26 


AGRICULTURAL  COLLEGE. 


[Jan. 


(H)     Intended  Vocations  of  Students. 

Number. 

Per  Cent. 

Agriculture  and  horticulture  (practical), 

Agriculture  and  horticulture  (professional) 

Engineering 

Professions, 

Undecided,          .        .        . 

60 

52 

9 

2 

35 

37.96 

32.91 

5.70 

1.26 

21.16 

158 

99.99 

(I)     Farm  Experience. 


Per  Cent. 


Brought  up  on  a  farm, 

Not  brought  up  on  a  farm,  ....... 

Not  brought  up  on  a  farm  but  having  had  some  farm  experience, 


27  22 
72.79 
37.34 


(J)     Miscellaneous  Statistics. 


Average  age,  ..... 
Number  applying  for  student  labor. 
Number  boarding  at  Draper  Hall, 


19.07  years. 
92,  58.22  per  cent. 
142,  89.87  per  cent. 


Table  V.  —  Loans  and  Gifts. 
Massachusetts  Experiment  Station.  —  List  of  Gifts  for  the  Year  ending  Nov.  1,  1910- 


Park  &  Pollard  Co.,  46  Canal  Street,  Boston, 
J.  A.  Jocoy,  701  Second  Street,  Towanda,  Pa., 
Bolgiano  &  Son,  Baltimore,  Md., 


German  Kali  Works,  Baltimore,  Md.,     . 

American   Ccal   Products   Co.,  17   Battery  Place, 
New  York 

Rogers  &  Hubbard,  Middletown,  Conn., 

20th  Century  Co.,  Boston,  Mass.,     . 


2  lullaby  brooders. 

1  Jocoy's  poultry  food  hopper. 

1  packet  seed  "My  Maryland"  tomato. 

1  ton  muriate  of  potash. 

1  ton  high-grade  sulfate  of  potash. 

1  ton  sulfate  of  potash-magnesia. 

200  pounds  kainit. 

300  pounds  sulfate  of  ammonia. 

100  pounds  Hubbard's  raw  knuckle  bone 

flour. 
100    pounds    Hubbard's    dissolved    bone 

black. 

3  pounds  superfine  ground  granitic  rock. 


1911.] 


PUBLIC  DOCUMENT  — No.  31. 


27 


Library.  —  List  of  Gifts  for  Two-Year  Period^  ending  Nov.  SO,  1910. 


Allen,  Dr.  E.  W.,  Washington,  D.  C, 

Brooks,  Dr.  William  P.,  Amherst,    . 
Carruth,  Herbert  S.,  Boston,  . 


Chapman,  George  H.,  Amherst, 
Clark,  Mrs.  Milford  H.,  Sunderland, 
Crane,  Hon.  W.  Murray,  Dalton,     . 

Fernald,  Prof.  Charles  H.,  Amherst, 


Fowler,  P.  H.,  Boston,     . 
Gage,  Mrs.  A.  E.,  Woburn, 

Henry,  Mrs.  George,  Amherst, 

Hosmer,  Hon.  Frank  A.,  Amherst, 

Howard,  Prof.  S.  Francis,  Amherst, 

Lodge,  Hon.  Henry  Cabot,  Nahant, 

Mills,  Prof.  George  F.,  Amherst, 

Mills,  James  K.,  Amherst, 

Osmun,  Prof.  A.  V.,  Amherst, 

Raymond,  Prof.  George  L.,  Princeton,  N.  J., 

Stone,  Dr.  George  E.,  Amherst, 

Superintendent  of  Documents,  Washington,  D.  C. 


United  States  Department  of  Agriculture,  Wash- 
ington, D.  C, 


Walker,  Dr.  C.  S.,  Amherst,    . 
Waugh,  Prof.  F.  A.,  Amherst, 
Williams,  Mrs.  Mary  E.,  Amherst, 


Complete  set  of  "Experiment  Station  Rec- 
ord." 

Agricultural  periodicals  and  magazines. 

Fifteen  volumes  relating  to  flora  and  fauna 
of  New  Zealand. 

Experiment  station  bulletins. 

Magazines  and  books. 

History  of  the  United  States  capitol,  2  vol- 
umes. 

Scientific  contributions  and  college  publi- 
cations. 

Agricultural  bulletins  and  reports. 

"American  Review  of  Reviews,"  16  vol- 
umes. 

Magazines  and  books. 

Public  documents. 

Magazines  and  newspaper  clippings. 

Congressional  documents. 

Magazines. 

Books,  photographs  and  magazines. 

Agricultural  bulletins  and  magazines. 

Ten  volumes  on  "Comparative  Esthetics." 

Magazines. 

American  Historical  Association  reports, 
document  catalogues,  and  United  States 
public  documents. 

Complete  set  of  Farmers'  bulletins,  and 

numerous  other  publications. 
Newspaper  clippings  and  pamphlets. 
Magazines  and  books. 
Books. 


Special  mention  is  gladly  made  concerning  the  large  number 
of  botanical  and  horticultural  books  recently  given  to  the 
library  by  Mr.  George  C.  Woolson,  1871,  of  Yonkers,  l!»[.  Y. 
The  larger  part  of  the  collection  belonged  originally  to  Mr. 
Woolson's  brother-in-law,  the  late  Dr.  George  Thurber,  a  botan- 
ist of  wide  reputation,  and  whom  Dr.  Sargent  of  Harvard 
described  as  the  most  accomplished  horticultural  writer  in  the 
country. 

In  presenting  these  books  to  the  library  Mr.  Woolson  gives 
them  as  a  memorial  to  the  class  of  1871,  and  this  idea  is  to 
be  conveyed  by  the  special  bookplate  which  is  to  be  made  for 
this  collection.  A  detailed  description  of  this  splendid  gift  of 
about  1,200  volumes  cannot  be  made  at  this  time,  but  it  is  in- 
tended to  publish  something  of  that  nature  in  one  of  the  college 
publications  at  an  early  date. 


28 


AGRICULTURAL  COLLEGE. 


[Jan. 


Eeport  of  Treasurer 

Tor  the  Fiscal  Year  ending  Nov.  30,  1910. 


Balance  Sheet. 


Ch. 


1909. 

Dec.     1.    To^  cash  on  hand, 

To  cash  on  deposit, 

1910. 

Nov.  30.    To  special  appropriation  receipts,  State  Treasurer, 

By  special  appropriation  disbursements,    .... 

To  experiment  station  receipts,  ...  ... 

From  State  Treasurer,  .         .         .  S13,500  00 

From  United  States  Treasurer      .         .  29,000  00 

From  other  sources,       ....  18,291  90 

By  experiment  station  disbursements,         .... 

To  current  accounts  receipts 

From  United  States  Treasurer,  Morrill 

fund, $16,666  67 

From  United  States  Treasurer,  Nelson 

fund, 13,333  33 

From  State  Treasurer,  endowed  fund,  10,613  32 
From  State  Treasurer,  maintenance,  .  33,000  00 
From  State  Treasurer,  scholarship,  .  15,000  00 
From  State  Treasurer,  instruction,  .  40,000  00 
From  State  Treasurer,  Extension  de- 
partment   8,125  00 

From  State  Treasurer,  agricultural  edu- 
cation,           5,000  00 

From  State  Treasurer,  veterinary,        .  1 ,000  00 

From  State  Treasurer,  student  labor,  .  7,500  00 

From  other  sources 42,790  71 

By  current  account  disbursements 

To  student  trust  funds  receipts,  ..... 

By  student  trust  funds  disbursements ,_      .... 
To  experiment  station  trust  funds  receipts. 
By  experiment  station  trust  funds  disbursements,     . 

By  cash  on  hand, 

By  cash  on  deposit,      ........ 


14,106  58 
10,813  84 

121,152  88 

60,791  90 


193,029  03 


$121,933  47 


61,674  64 


182,693  14 

57,571  79 

55,777  37 

728  87 

471  47 

5,664  38 

19,980  42 

$448,194  89 

$448,194  89 

1911. 


PUBLIC  DOCUMENT  — No.  31. 


29 


Statement  of  the  First  National  Bank  of  Amherst  with  the 
Massachusetts  Agricultural  College. 


1909. 
Deo.     1.    Balance  on  hand,         .        .        .        , 

1910. 

Nov.  30.    Deposits, 

Interest, 

Diflbiirsements  as  per  warrants  paid. 
Balance  on  hand,         ... 


Dr. 


S25,986  261 


474,029  15 
264  29 


$500,279  70 


Ck. 


460,111  23 
40,168  471 


S500,279  70 


1  These  amounts  are  greater  Dec.  1,  1909,  by  $15,172.42,  and  Nov.  30,  1910,  by  $20,155.11,  on 
account  of  outstanding  checks. 


30 


AGRICULTURAL  COLLEGE. 


[Jan. 


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1911.1 


PUBLIC  DOCUMENT  — No.  31. 


31 


Current  Accounts. 
Disbursements  and  Beceipts. 


Disburse- 

Receipts 

Apportion- 

ments from 

from 

ment  for 

Balance 

Accounts. 

Dec.  1,  1909, 

Dec.  1,  1909, 

Year  ending 

to 

to  Nov.  30, 

to  Nov.  30, 

Nov.  30, 

Credit. 

1910. 

1910. 

1910. 

Architects'  fees,            .... 

83,155  44  > 

—$3,155  44 

Administration,  . 

4,729  04 

$30  07 

$5,010  00 

310  96 

Agricultural, 

22,028  79 

16,339  90 

5,825  00 

136  11 

Agricultural  economics, 

112  60 

- 

50  00 

—62  60 

Agricultural  education. 

5,047  21 

15  91 

5,000  00 

—31  30 

,         Botanical,    . 

994  05 

259  34 

700  00 

—34  71 

i         Chemical,     . 

2,137  73 

2,075  14 

1,000  00 

937  41 

\        Dean's  office. 

232  36 

36 

200  00 

—32  00 

\     Entomology, 

515  29 

251  61 

725  00 

461  32 

\  English, 

539  69 

1  00 

855  00 

316  31 

"^Extension  department, 

12,336  03 

1,745  63 

8,125  00 

—2,465  40  ^ 

Floriculture, 

2,987  80 

2,495  93 

1,250  00 

758  13 

General  horticulture,  . 

2,436  18 

805  51 

1,800  00 

169  33 

General  maintenance, 

32,405  40 

10,739  37 

30,700  00 

9,033  97 

Graduate  school. 

1,413  19 

- 

2,500  00 

1,086  81 

Grounds, 

1,444  30 

54  10 

1,200  00 

—190  20 

Library, 

5,083  89 

567  51 

4,575  00 

58  62 

Landscape  gardening, 

258  21 

123  90 

100  00 

—34  31 

Market  gardening. 

4,970  60 

2,604  94 

2,100  00 

—265  66 

Mathematics  and  physics. 

251  74 

1  12 

400  00 

149  38 

Military, 

1,657  52 

53  25 

1,500  00 

—104  27 

Options  on  land. 

125  00 

115  00 

- 

—10  00 

Physical  education,     . 

566  41 

137  85 

530  00 

101  44 

Political  science. 

7  05 

- 

10  00 

2  95 

Pomology,   . 

3,237  78 

1,398  70 

1,850  00 

10  92 

President's  office. 

721  91 

15  25 

800  00 

93  34 

Registrar,     . 

249  12 

- 

300  00 

50  88 

Salaries, 

71,124  91 

143  32 

70,950  00 

—31  59 

Treasurer's  office. 

753  75 

34  69 

675  00 

—44  06 

Veterinary, 

777  42 

5  90 

1,542  972 

771  45 

Zoological,   . 

392  73 

275  41 

20  00 

—97  32 

State  Treasurer:  — 

Endowment  fund. 

_ 

10,613  32 

_ 

_ 

Instruction  fund. 

_ 

40,000  00 

_ 

_ 

Maintenance  fund. 

_ 

33,000  00 

_ 

_ 

Student  labor  fund. 

_ 

7,500  00 

_ 

_ 

Scholarship  fund. 

_ 

15,000  00 

_ 

_ 

Extension  department. 

- 

8,125  00 

_ 

_ 

Agricultural  education, 

- 

5,000  00 

- 

- 

Veterinary,    . 

- 

1,000  00 

- 

- 

Graduate  school,  . 

- 

2,500  00 

- 

_ 

United  States  Treasurer:  — 

Morrill  fund. 

_ 

16,666  67 

_ 

_ 

Nelson  fund. 

- 

13,333  33 

- 

- 

$182,693  14 

$193,029  03 

$150,292  97 

$14,449  33 

Balance  beginning  fiscal  year,  Dec.  1, 

1909 

- 

11,719  89 

- 

—6,558  86 

Balance  on  hand  Nov.  30,  1910,  . 

22,055  78 

- 

- 

- 

1204,748  92 

$204,748  92 

$150,292  97 

$7,890  47 

'  Architects'  fees  are  on  account  of  the  cost  of  the  preparation  of  plans  and  specifications  for 
use  of  Legislature,  but  on  account  of  no  appropriation  being  made  this  expense  was  paid  from 
the  current  funds. 

2  Includes  balance  brought  forward  Dec.  1,  1909,  $542.97. 


32 


AGRICULTURAL  COLLEGE. 


[Jan. 


Summary. 


Disbursements. 

Receipts. 

By  cash  on  hand  Dec.  1,  1909, 

By  institution  receipts  Nov.  30,  1910,           .... 

By  State  Treasurer  receipts  Nov.  30,  1910, 

By  United  States  Treasurer  receipts  Nov.  30,  1910,    . 

To  total  disbursements  Nov.  30,  1910,          .... 

$182,693  14 

$11,719  89 
40,290  71 

122,738  32 
30,000  00 

Bills  receivable  Dec.  1,  1909,  deducted,        .... 
Bills  payable  Dec.  1,  1909,  deducted 

§182,693  14 
1,724  68 

$204,748  92 
4,558  07 

Bills  receivable  Nov.  30,  1910 

Bills  payable  Nov.  30,  1910, 

Balance 

S180,968  46 

1,668  77 
19,741  34 

$200,190  85 
2,187  72 

$202,378  57 

$202,378  57 

.Comparative  Disbursements  and  Receipts  for  1909-10. 


Accounts. 


Architects'  fees. 

Administration, 

Agriculture, 

Agricultural  economics. 

Agricultural  education, 

Botanical,  . 

Chemical,   . 

Dean's  office, 

Entomology, 

English, 

Extension  work, 

Floriculture, 

Farm  fire,  . 

General  horticulture. 

General  maintenance. 

Graduate  school. 

Grounds,    . 

Library, 

Landscape  gardening. 

Market  gardening. 

Mathematics  and  physics. 

Meteorology, 

Military, 

Options  on  land. 

Physical  education, 

Political  science. 

Pomology,  . 

President's  office. 

Registrar,   . 

Salaries, 

Treasurer's  office, 

Veterinary, 

Zoological,  . 

State  Treasurer:  — 

Agricultural  education. 

Endowment  fund. 

Graduate  school. 

Heat  and  light,    . 

Instruction, 

Maintenance, 

Extension  department. 

Scholarship  fund. 

Student  labor. 

Veterinary,  . 
United  States  Treasurer:  — 

Morrill  fund, 

Nelson  fund. 


Balance  beginning  fiscal  year. 
Balance  at  close, 


Disbursements. 


1909. 


$5,041  39 

19,697  34 

6  95 

5,204  17 

1,320  99 

3,152  00 

201  17 

651  31 

372  37 

6,206  95 

2,398  65 

2,992  94 
33,518  04 

397  68 
1,474  61 
3,659  38 

231  62 
4,775  49 

251  71 
65  20 

943  75 

149  77 

2,943  64 

832  58 

176  61 

63,353  96 

492  18 

1,042  00 

237  97 


$161,792  42 
11,719  89 


$173,512  31 


1910. 


$3,155  44 

4,729  04 

22,028  79 

112  60 

5,047  21 

994  05 

2,137  73 

232  36 

515  29 

539  69 

12,336  03 

2,987  80 

2,436  18 

32,405  40 

1,413  19 

1,444  30 

5,083  89 

258  21 

4,970  60 

251  74 

1,657  52 

125  00 

566  41 

7  05 

3,237  78 
721  91 
249  12 
71,124  91 
753  75 
777  42 
392  73 


$182,693  14 
22,055  78 


$204,748  92 


Receipts. 


1909. 


$173  15 

14,271  77 

13  90 

611  90 

1,775  82 

224  87 

1,475  27 

1,484  65 

2,469  64 

1,183  34 

11,162  75 

16  30 

422  48 

162  00 

2,914  03 


126  87 


1,472  29 
63  29 


24  27 
148  00 
322  60 

6,250  00 
10,613  32 

625  00 

35,750  00 

15,000  00 

6,250  00 

18,750  00 

1,250  00 

16,666  67 
10.000  00 


$161,674  18 
11,838  13 


$173,512  31 


1910. 


$30  07 
16,339  90 

15  91 

259  34 

2,075  14 

36 

251  61 

1  00 

1,745  63 

2,495  93 

805  51 
10,739  37 

54  10 

567  51 

123  90 

2,604  94 

1  12 

53  25 
115  00 
137  85 

1,398  70 
15  25 

143  32 

34  69 

5  90 

275  41 

5,000  00 
10,613  32 
2,500  GO 

40,000  00 

33,000  00 

8,125  00 

15,000  00 

7,500  00 

1,000  00 

16,666  67 
13,333  33 


$193,029  03 
11,719  89 


$204,748  92 


1911. 


PUBLIC  DOCUMENT  —  No.  31. 


33 


Experiment  Station. 
Disbursements  and  Receipts. 


Disburse- 

Receipts 

Apportion- 

ments from 

from 

ment  for 

Balance 

Accounts. 

Dec.  1,  1909, 

Dec.  1,  1909, 

Year  ending 

to 

to  Nov.  30, 

to  Nov.  30, 

Nov.  30, 

Credit. 

1910. 

1910. 

1910. 

Administration 

$1,722  57 

$32  80 

$2,000  00 

$310  23 

Agricultural, 

5,286  14 

2,963  67 

2,500  00 

177  53 

Asparagus,  . 

736  59 

- 

700  00 

—36  59 

Botanical,    . 

1,283  19 

28  70 

1,600  00 

345  51 

Chemical,    . 

9,228  18 

6,660  08 

2,800  00 

231  90 

Cranberry,  . 

1,504  29 

1,958  54 

1,000  00 

1,454  25 

Entomological, 

562  81 

1  20 

800  00 

238  39 

Fertilizer,     . 

- 

5,880  00 

- 

5,880  00 

Freight, 

445  03 

85 

500  00 

55  82 

Graves  orchard. 

350  81 

119  00 

300  00 

68  19 

Horticultural, 

1,530  18 

2  37 

1,450  00 

—77  81 

Library, 

289  62 

- 

300  00 

10  38 

Meteorology, 

299  03 

- 

300  00 

97 

Publications, 

1,953  86 

- 

3,200  00 

1,246  14 

Salaries, 

31,438  00 

15  52 

31,825  36 

402  88 

Treasurer's  office 

370  74 

- 

400  00 

29  26 

Veterinary, 

218  64 

- 

250  00 

31  36 

Hatch  fund. 

- 

15,000  00 

- 

- 

Adams  fund, 

- 

14,000  00 

- 

- 

State  fund. 

- 

10,500  00 

- 

- 

Feed  law,     . 

3,580  61 

3,000  00 

5,148  50 

1,567  89 

Cranberry  association, ' 

544  17 

544  17 

- 

- 

Expert  services,  . 

12  40 

85  00 

- 

72  60 

Tobacco  investigations, 

317  78 

- 

400  00 

82  22 

$61,674  64 

$60,791  90 

855,473  86 

$12,205  52 

Balance  beginning  fiscal  year,  Dec.  1, 

1909 

- 

6,682  68 

- 

—114  40 

Balance  on  hand  Nov.  30,  1910,  . 

5,799  94 

- 

- 

- 

$67,474  58 

$67,474  58 

$55,473  86 

$12,091  12 

1  Transferred  to  cranberry  growers'  contribution  account. 

Experiment  Station  Trust  Fund. 


Account. 

Disbursements  for 
Year  ending 
Nov.  30,  1910. 

Receipts 

for  Year  ending 

Nov.  30,  1910. 

Balance 

on 
Hand. 

Cranberry  growers'  contribution. 

$471  47 

$728  87 

S257  40 

Comparative  Disbursements  and  Receipts  for  1909-10. 


Disbursements. 

Receipts. 

Accounts. 

1909. 

1910. 

1909. 

1910. 

Administration,          .... 

$2,065  20 

$1,722  57 

$47  35 

$32  80 

Agricultural, 

4,578  09 

5,286  14 

2,010  46 

2,963  67 

Asparagus, 

715  60 

736  59 

- 

- 

Botanical,  . 

1,617  96 

1,283  19 

44  13 

28  70 

Chemical,   . 

9,403  73 

9,228  18 

4,809  38 

6,660  08 

Cranberry, 

459  56 

1,504  29 

- 

1,958  54 

Entomological, 

495  58 

562  81 

- 

1  20 

Fertilizer,    . 

- 

- 

5,505  00 

5,880  00 

Freight, 

499  91 

445  03 

15  29 

85 

Graves  orchard. 

281  10 

350  81 

_ 

119  00 

Horticultural,     . 

1,719  44 

1,530  18 

1  15 

2  37 

34 


AGRICULTURAL  COLLEGE. 


[Jan, 


Comparative  Disbursements  and  Receipts  for  1909-10  —  Concluded. 


Disbursements. 

Receipts. 

Accounts. 

1909. 

1910. 

1909. 

1910. 

Library,      .         .         .        '. 

Meteorology, 

Publications, 

Salaries, 

Treasurer's  Office,      .... 

Veterinary, 

Hatch  fund, 

Adams  fund, 

State  fund, 

Feed  law 

Repairs 

Cranberry  Association,!     . 

Expert  services,           .... 

Tobacco  investigations, 

$343  11 

308  05 

2,031  81 

27,842  23 

319  82 

231  71 

3,011  51 
1  30 

$289  62 
299  03 
1,953  86 
31,438  00 
370  74 
218  64 

3,580  61 

544  17 

12  40 

317  78 

$8  87 

107  98 
153  08 

15,000  00 
12,000  00 
13,125  00 
4,500  00 

$15  52 

15,000  00 
14,000  00 
10,500  00 
3,000  00 

544  17 
85  00 

Balance  beginning  fiscal  year,   . 
Balance  on  hand  Nov.  30,  1910, 

855,925  71 
6,682  68 

$61,674  64 
5,799  94 

$57,327  69 
5,280  70 

$60,791  90 
6,682  68 

$62,608  39 

$67,474  58 

$62,608  39 

$67,474  58 

'  Transferred  to  cranberry  growers'  contribution  account. 

Agricultural  Division. 
Disbursements  and  Receipts  for  Fiscal  Year  ending  Nov.  30,  1910. 


Disbursements. 


Receipts. 


Academic. 
Maintenance,  .... 

Equipment, 

Student  labor,  .... 
Miscellaneous,        .... 

Department  totals. 

Office, 

Farm. 

Labor, 

Dairy, 

Teams,   ...... 

Cattle, 

Horses, 

Swine, 

Field  Crops,  .... 

Repairs, 

Improvements,  .... 
Student  labor,  .... 
Sundry,  ..... 
Tools 

Department  totals, 

Division  totals. 


$99  74 
114  99 
133  11 
140  76 


$21,324  64 
$22,028  79 


$0  64 

7  76 

45 

1  50 


$488  60 

$10  35 

$215  55 

$22  79 

$9,378  12 

$3,139  52 

1,568  73 

3,839  85 

1,353  26 

27  00 

4,559  02 

7,352  65 

494  92 

57  50 

213  25 

377  47 

1,180  45 

1,444  97 

268  11 

- 

178  62 

46  80 

1,719  83 

11  25 

142  29 

9  75 

268  04 

- 

$16,306  76 
$16,339  90 


1911. 


PUBLIC   DOCUMENT  — No.  31. 


35 


Agricultural  Division  —  Concluded. 
Summary. 


By  total  division  receipts, 

By  bills  receivable. 

By  net  apportionment, 

To  total  disbursements. 

To  bills  payable,  . 

To  balance,   .        .        .    • 


Dr. 


S22,028  79 
499  74 

772  86 


§23,301  39 


Cr. 


S16,339  90 
1,136  49 
5,825  00 


$23,301  39 


Inventory 

of  Q 

uick  A 

ssets. 

Nov.  30,  1909. 

Nov.  30,  1910. 

Inventory  of  produce,  . 
Inventory  of  cattle, 
Inventory  of  swine. 
Inventory  of  horses, 

$3,219  93 

8,155  00 

182  00 

4,375  00 

$4,999  13 

10,042  00 

340  00 

4,400  00 

$15,931  93 

$19,781  13 

Horticultural  Division. 
Disbursements  and  Beceipts  for  Fiscal  Year  ending  Nov.  30,  1910. 


Disbursements. 


Receipts. 


Market  gardening. 
General  horticulture, 
Floricultiue, 
Pomology, 
Landscape  gardening. 

Totals,     . 


$4,970  60 
2,436  18 
2,987  80 
3,237  78 
258  21 


$13,890  57 


$2,604  94 

805  51 

2,495  93 

1,398  70 

123  90 


$7,428  98 


Summary. 

Dr. 

Cr. 

By  total  division  receipts, 

By  bills  receivable 

By  apportionment, 

To  total  division  disbursements, 

To  total  division  bills  payable 

To  balance  unexpended, "     . 

$13,890  57 

122  93 

1,399  18 

$7,428  98 

883  70 

7,100  00 

$15,412  68 

$15,412  68 

Inventory  of  Quick  Assets. 

Nov.  30,  1909. 

Nov.  30,  1910. 

Inventory  of  produce, 

$410  40 

$496  00 

36 


AGRICULTURAL  COLLEGE. 


[Jan. 


Inventory  —  Real  Estate. 
Land   {Estimated  Value). 


Baker  place, 

$2,500  00 

Bangs  place, 

2,350  00 

Clark  place. 

4,500  00 

College  farm. 

37,000  00 

Harlow  farm. 

3,284  63 

Kellogg  farm,     . 

5,868  45 

Louisa  Baker  place, 

5,636  91 

Old  creamery  place. 

1,726  25 

Pelham  quarry. 

500  00 

Westcott  place,  . 

2,250  00 

Allen  place, 

500  00 

Charmbury  place. 

450  00 

Loomis  place, 

415  00 

Hawley  &,  Brown  plac 

e, 

675  00      $67,656  24 

College  Buildings   {Estimated  Value). 


Chemical  laboratory,  . 

Clark  hall,  .... 

Dining  hall,         .... 

Drill  hall 

Durfee  plant  house  and  fixtures,  . 

Dwelling  houses  purchased  with  farm, 

Entomology  building. 

Farmhouse,         .... 

French  hall,         .... 

Glass  house  range. 

Graves  house  and  barn. 

Gun  shed  and  bath  room,    . 

Hay  storage  barn  and  silo,  . 

Horse  barn,         .... 

Horticultural  barn, 

Insectary,  .... 

Mathematical  building. 

North  dormitory. 

Power  house,      .... 

Powder  house,    . 

President's  house, 

Small  plant  house,  with  vegetable  cellar 

South  dormitory. 

Stone  chapel,      .... 

Tool  house,         .... 

Veterinary  laboratory  and  stable. 

Wilder  Hall,        .... 

Young  stock  barn. 


and  cold  grapery. 


$8,200  00 

67,400  00 

35,450  00 

7,000  00 

10,000  00 

5,100  00 

80,000  00 

2,050  00 

17,000  00 

15,000  00 

1,560  00 

2,500  00 

30,000  00 

5,020  00 

2,525  00 

5,800  00 

5,600  00 

25,400  00 

13,000  00 

75  00 

12,000  00 

4,700  00 

35,500  00 

30,225  00 

2,000  00 

22,995  60 

37,300  00 

6,500  00 


489,900  60 


Amount  carried  forward. 


.  $557,556  84 


1911. 


PUBLIC  DOCUMENT  — No.  31. 


37 


College 

Equipment  {E 

stima 

ted  T 

^^alue). 

Amount  brought  forward,         ..... 

.    $557,556  84 

Agricultural  division :  — 

Academic, $3,742 

14 

Dairy  school. 

1,735 

14 

Farm, 

27,053 

84 

Agricultural  education, 

607  21 

Botanical  department. 

7,468  47 

Chemical  laboratory,  . 

4,634 

50 

College  supplies. 

146 

05 

Dean's  office. 

277 

80 

Dining  hall. 

3,029 

63 

Entomological  laborators^, 

4,158 

15 

Extension  department, 

952 

05 

Fire  apparatus,  . 

623 

20 

Floriculture, 

5,690 

73 

General  horticulture,  . 

8,603 

55 

General  maintenance, 

64,369 

57 

Landscape  gardening. 

4,286 

65 

Language  and  literature, 

189 

01 

Library,     . 

54,679 

55 

Market  gardening, 

699 

00 

Military,    . 

1,153 

80 

Pomology, 

1,335 

43 

Physical  education,      . 

2,136 

04 

Physics  and  mathematics, 

5,679 

50 

President's  office. 

938 

83 

Registrar's  office, 

292 

20 

Treasurer's  office. 

926 

00 

Trophy  room,     . 

1,273 

85 

Veterinary  laboratory. 

7,879 

97 

Water  mains, 

7,810 

00 

Zoological  laboratory. 

8,647 

79 

Zoological  museum,     . 

5,689 

73 

oQfi  700   "ifi 

iOU,  *  \Ji7    tJ<J 

Experiment  Station  Buildings   {Estimated  Value). 

Agricultural  laboratory 19,000  00 

Chemical  laboratory  (plant  and  animal  chemistry),          .      20,000 

00 

Entomological  laboratory,    ......            850 

00 

9Q  fic;n  on 

ZijjOuU    UU 

Experiment  Station  Equipment    {Estimated   Value). 

Agricultural  laboratory,        ......      $7,303 

65 

Botanical  laboratory, 

4,193 

44 

Chemical  laboratory,  . 

19,661 

18 

Director's  office. 

3,200 

50 

Entomological  laboratory. 

21,904 

15 

Horticultural  laboratory. 

1,058 

20 

Meteorology  laboratory. 

1,304  80 

Treasurer's  office. 

480 

50 

c:q  lOfi  42 

tjij  J  l.\J\J     T:^ 

,222  64 


AGRICULTURAL  COLLEGE. 


[Jan. 


Inventory  Summary. 


Land,         .... 

College  buildings, 
College  equipment, 
Experiment  station  buildings. 
Experiment  station  equipment, 


$67,656  24 

489,900  60 

236,709  38 

29,850  00 

59,106  42 


,222  64 


Students'  Teust  Funds  Accounts. 


Accounts. 

Disburse- 
ments for 
Year  ending 
Nov.  30, 
1910. 

Receipts 

for 

Year  ending 

Nov.  30, 

1910. 

Balance 
brought  for- 
ward Dec. 
1,  1909. 

Balance  on 

Hand 

Nov.  30. 

1910. 

Athletics, 

S2,116  88 

$4,676  79 

$10  00 

$2,569  91 

Dining  hall, 

41,698  17 

40,910  28 

—5,658  36 

—6,446  25 

College  signal,      . 

1,549  98 

1,629  86 

333  20 

413  08 

Keys,  . 

48  25 

43  50 

33  75 

29  00 

Creamery  house. 

167  76 

184  43 

24  54 

41  21 

Student  deDOsits, 

3,539  42 

3,266  15 

447  63 

174  36 

Harlow  farm, 

287  78 

302  77 

-^2  51 

—27  52 

Trophy  room  tax, 

790  99 

702  97 

364  25 

276  23 

Kellogg  farm , 

327  21 

417  75 

—22  42 

68  12 

Text-books, 

3,627  19 

3,577  56 

1,154  22 

1,104  59 

Uniforms,    . 

1,551  28 

1,755  20 

1,527  78 

1,731  70 

Musical  association. 

72  46 

79  53 

23  75 

30  82 

Louisa  Baker  farm. 

- 

25  00 

188  14 

213  14 

S55,777  37 

$57,571  79 

—$5,723  29 

$6,652  16 

Balance  on  hand  Dec.  1,  1909,     . 

1,616  03 

- 

4,107  26 

—6  473  77 

Balance  on  hand  Nov.  30,  1910,  . 

- 

178  39 

- 

- 

$57,393  40 

$57,393  40 

—$1,616  03 

$178  39 

Detailed  Statement  of  Dining  Hall. 


Liabilities. 

Resources. 

Dec.  1,  1909,  cash  overdraft, 

Nov.  30,  1910,  provisions  purchased, 

Nov.  30,  1910,  outstanding  bills 

Nov.  30,  1910,  total  collections, 

Nov.  30,  1910,  total  collections  outstanding,        .... 

Nov.  30,  1910,  inventory, 

Balance, 

$5,658  36 

41,698  17 

1,224  11 

$40,910  28 
2,856  26 
2,922  89 
1,891  21 

» 

$48,580  64 

$48,580  64 

Endowment  Fund.^ 


Principal. 

Income. 

United  States  grant  (5  per  cent.), 

Commonwealth  grant  (3J^  per  cent.), 

$219,000  00 
142,000  00 

$7,300  00 
3,313  32 

$10,613  32 

1  This  fund  is  in  the  hands  of  the  State  Treasurer,  and  the  Massachusetts  Agricultural  College 
receives  two-thirds  of  the  income  from  the  same. 


1911. 


PUBLIC  DOCUMENT  — No.  31. 


39 


Beneficiary  Funds. 
Burnham  Emergency  Fund. 


Market 

Value  Dec. 

1,  1910. 

Par  Value. 

Income. 

Two  Lake  Shore  &  Michigan  Southern  Railroad  gold  notes, 

atSl,000,* 
Two  bonds  American  Telephone  and  Telegraph  Company 

4s,  at  $910, 

Two  bonds  Western  Electric  Company  5s,  at  $1,000,   . 
One  bond  United  Fruit  Company  5s,           .... 

$1,820  00 
2,000  00 
1,010  00 

$2,000  00 

2,000  00 
2,000  00 
1,000  00 

$50  00 

80  00 
50  00 
50  00 

*OnFeb.  1,  1910:  — 

Two  Lake  Shore  &  Michigan  Southern  Rail- 
road bonds  were  sold  for    .         .         .         .   $2,000  00 

Two  Western  Electric  Company  bonds  were 
purchased  for     .        .        .        .        .        .     1,996  67 

$4,830  00 

$7,000  00 
—2,000  00 

$230  00 
3  33 

Unexpended  balance  Dec,  1909, 

382  62 

Disbursements  for  fiscal  year  ending  Nov.  30,  1910,    . 

$4,830  00 

$5,000  00 

$615  95 
215  05 

Cash  on  hand  Dec.l,  1910, 

- 

- 

$400  90 

Library  Fund. 

Five  bonds  Lake  Shore  &  Michigan  Southern  Railroad 
Company  4s,  at  $931,         ....... 

Five  bonds  New  York  Central  &  Hudson  River  Railroad 
Company  4s,  at  $93  J,         ....... 

Two  shares  New  York  Central  &  Hudson  River  Railroad 
Company  stock,  at  $112, 

Sale  of  rights  of  New  York  Central  &  Hudson  River  Rail- 
road Company  stock,        ....... 

Amherst  Savings  Bank ,  deposit,  .         .         .         .         . 


Transferred  to  college  library  account. 


$4,675  00 

4,675  00 

224  00 

167  77 


9,741  77 


$5,000  00 

5,000  00 

200  00 

167  77 


$10,367  77 


$200  00 
200  00 

11  50 

12  90 


$431  08 
431  08 


Special  Funds. 
Endowed  Labor  Fund  (the  Gift  of  a  Friend  of  the  College). 


Market 

Value  Dec. 

1,  1910. 

Par  Value. 

Income. 

Two  bonds  American  Telephone  and  Telegraph  Company 
4s,  at  $93i 

Two  bonds  Lake  Shore  &  Michigan  Southern  Railroad 
Company  4s,  at  $93i, 

One  bond  New  York  Central  Railroad  debenture  4s, 

Amherst  Savings  Bank,  deposit, 

$1,870  00 

1,870  00 
935  00 
143  39 

$2,000  00 

2,000  00 

1,000  00 

143  39 

$80  00 

80  00 

40  00 

5  72 

Gift  of  a  friend,  Hon.  Lucius  Tuttle,           .... 
Unexpended  balance  Dec.  1,  1909 

$4,818  39 

$5,143  39 

$205  72 
100  00 
680  67 

Cash  on  hand  Dec.  1,  1910, 

- 

- 

$986  39 

40 


AGRICULTURAL  COLLEGE. 


[Jan. 


Special  Funds  —  Continued. 
Whiting  Street  Scholarship  Fund. 


Market 

Value  Dec. 

1,  1910. 

Par  Value. 

Income. 

One  bond  New  York  Central  debenture  4s,        .         .         . 
Amherst  Savings  Bank,  deposit, 

$935  00 
271  64 

$1,000  00 
271  64 

$40  00 
10  84 

Unexpended  balance  Dec.  1,  1909 

$1,206  64 

$1,271  64 

$50  84 
36  79 

Disbursements  for  scholarships  for  fiscal  year  ending  Nov. 
30,  1910 

. 

. 

$87  63 
30  00 

Cash  on  hand  Dec.  1,  1910 

- 

- 

$57  63 

Hills  Fund. 


Northampton  Institution  for  Savings,  deposit, 

One  bond  American  Telephone  and  Telegraph  Company 

4s 

One  bond  New  York  Central  &  Hudson  River  Railroad 

debenture  4s, 

One  bond  New  York  Central  &  Hudson  River  Railroad 

Company  3is, 

One  bond  New  York  Central  &  Hudson  River  Railroad 

gold  note,  5  per  cent.,* 

One  bond  Western  Electric  Company  5s,    . 

One  bond  Metropolitan  Street  RaUway,  Kansas  City,  5 

per  cent., 

Three  bonds  Pacific  Telephone  and  Telegraph  Company 

5s,  at  $98, 

Exchange  on  Metropolitan  Street  Railway  bond, 

Boston  &  Albany  Railroad  stocks,  at  $224, 

Amherst  Savings  Bank,  deposit, 

$1,180  00 
910  00 
935  00 
840  00 

1,000  00 

980  00 

2,940  00 

812  00 
72  75 

$1,180  00 

1,000  00 

1,000  00 

1,000  00 

1,000  00 
1,000  00 

1,000  00 

3,000  00 

362  00 

72  75 

$44  66 

40  00 

40  00 

35  00 

25  00 
25  00 

50  00 

150  00 

20  00 

31  68 

2  88 

*0n  Feb.  1,  1910:  — 

One  New  York  Central  &  Hudson  River 

gold  note  was  sold  for        ....   $1,00000 
One   bond    Western  Electric  Company  53 

was  purchased  for 998  33 

$9,669  75 

$10,614  75 
—1,000  00 

$464  22 
1  67 

Unexpended  balance  Dec.  1,  1909 

379  70 

Disbursements  by  horticultural  and  botanical   depart- 
ments for  fiscal  year  ending  Nov.  30,  1910, 

$9,669  75 

$9,614  75 

$845  59 
227  13 

Cash  on  hand  Dec.  1,  1910, 

- 

- 

$618  46 

Mary  Bobinson 

Fund. 

Northampton  Institution  for  Savings,  deposit, 
Boston  &  Albany  Railroad  stock,  at  $224,   . 

$820  00 
84  00 

$820  00 
38  00 

$31  04 
3  32 

Unexpended  balance  Dec.  1,  1909,        .... 

$904  00 

$858  00 

$34  36 
21  17 

Cash  on  hand  Dec.  1,  1910 

- 

- 

$55  53 

1911. 


PUBLIC  DOCUMENT  — No.  31. 


41 


Special  Funds  —  Concluded. 
Grinnell  Prize  Fund. 


Market 

Value  Dec. 

1,  1910. 

Par  Value. 

Income. 

Ten  shares  New  York  Central  &  Hudson  River  Railroad 
stock, 

Sale  of  rights  of  New  York  Central  &  Hudson  River  Rail- 
road Company's  stock 

$1,120  00 

$1,000  00 

$57  50 
64  50 

Unexpended  balance  Dec.  1,  1909 

- 

- 

$122  00 
121  24 

Disbursements  for  prizes 

- 

- 

$243  24 
50  00 

Cash  on  hand  Dec.  1,  1910 

- 

- 

$193  24 

Gassett  Scholarship  Fund. 


One  bond  New  York  Central  debenture  4s,  at  S93j,    . 
Amherst  Savings  Bank,  deposit, 

$935  00 
11  64 

$1,000  00 
11  64 

$40  00 
44 

Unexpended  balance  Dec.  1,  1909 

$946  64 

$1,011  64 

S40  44 
33  43 

Disbursements  for  scholarships  for  fiscal  year  ending  Nov. 
30,  1910 

_ 

. 

$73  87 
37  50 

Cash  on  hand  Dec.  1,  1910 

- 

$36  37 

Massachusetts  Agricultural  Colleg 

e   (Investment). 

One  share  New  York  Central  &  Hudson  River  Railroad 
stock,                 

Sale  of  rights  of  New  York  Central  &  Hudson  River  Rail- 
road Company's  stock 

$112  00 

$100  00 

S5  75 
6  45 

Unexpended  balance  Dec.  1 ,  1909 

- 

- 

$12  20 
38  00 

Cash  on  hand  Dec.  1,  1910 

- 

- 

$50  20 

Danforth  Keyes  Bangs 

Fund. 

Two  bonds  Pacific  Telephone  and  Telegraph  Company  5s, 
at  $98,        

Two  bonds  American  Telephone  and  Telegraph  Company 
4s,  at  $91, 

Two  bonds  Union  Electric  Light  and  Power  Company  5s, 
at  $99,        

Interest  received  from  loan, 

$1,960  00 
1,820  00 
1,980  00 

$2,000  00 
2,000  00 
2,000  00 

$100  00 

80  00 

100  00 
1  25 

Unexpended  balance  Dec.  1,  1909 

$5,760  00 

$6,000  00 

$281  25 
234  04 

Loan  to  students  outstanding 

- 

- 

$515  29 
170  00 

Cash  on  hand  Dec.  1,  1910 

- 

- 

$345  29 

42 


AGRICULTURAL  COLLEGE. 


[Jan. 


John  C.  Cutter  Fund. 


Market 

Value  Dec. 

1,  1910. 

Par  Value. 

Income. 

One  bond  Pacific   Telephone  and  Telegraph  Company 

5s,  at  $98,*      

♦Amount  of  John  C.  Cutter  fund,        .         .         .    $1,000  00 
One  Pacific  Telephone  and  Telegraph  bond,       .        996  67 

S980  00 

SI  ,000  00 

$25  00 
3  33 

Cash  on  hand  Dec.  1,  1910, 

- 

- 

$28  33 

$400 

90 

986 

39 

57 

63 

618  46 

55 

53 

193 

24 

36 

37 

50 

20 

345 

29 

28 

33 

Summary  of  Balances  on  Hand  of  the  Income  from  Funds  Held  in 
Trust  by  the  Massachusetts  Agricultural   College. 

Burnham  emergency  fund. 

Endowed  labor  fund,  .  .  .  . 

Whiting  Street  scholarship  fund, 

Hills  fund, 

Mary  Robinson  fund,  .... 

Grinnell  prize  fund,    ..... 
Gassett  scholarship  fund,   .... 
Massachusetts  Agricultural  College  investment, 
Danforth  Keyes  Bangs  fund, 
John  C.  Cutter  fund,  .... 

$2,772  34 

I  hereby  certify  that  I  have  this  day  examined  the  Massachusetts  Agricultural 
College  account,  as  reported  by  the  treasurer,  Fred  C.  Kenney,  for  the  year  ending 
Nov.  30,  1910.  All  bonds  and  investments  are  as  represented  in  the  treasurer's 
report.  All  disbursements  are  properly  vouched  for,  and  all  cash  balances  are 
found  to  be  correct. 

CHARLES    A.    GLEASON, 

Amherst,  Dec.  12,  1910.  Auditor. 

History  op  Special  Funds. 

Burnham  emergency  fund :  — 

A  bequest  from  T.  0.  H.  P.  Burnham  of  Boston,  made 
without  any  conditions.  The  trustees  of  the  college 
have  voted  that  the  fund  be  kept  intact,  and  that 
the  income  from  it  be  used  for  the  college  for  such 
purposes  as  they  believe  to  be  for  its  best  interest,    $5,000  00 

Library  fund :  — 

The  library  of  the  college  at  the  present  time  contains 
about  30,000  volumes.  The  income  from  the  fund 
raised  by  the  alumni  and  others  is  devoted  to  its 
increase,  and  additions  are  made  from  time  to  time 
as  the  needs  of  the  different  departments  require. 
Dec.  27,  1883,  William  Knowlton  gave  $2,000 ;  Jan. 
1,  1894,  Charles  L.  Flint  gave  $1,000;  in  1887 
Elizur  Smith  of  Lee,  Mass.,  gave  $1,215.  These 
were  the  largest  bequests,  and  amount  now  to  .         .    10,000  00 


1911.]  PUBLIC  DOCUMENT  — No.  31.  43 

Endowed  labor  fund :  — 

Gift  of  a  friend  of  the  college  in  1901,  income  of  which 
is  to  be  used  for  the  assistance  of  needy  and  deserv- 
ing students,     .         .        .        .         .        .        .         .     $5,000  00 

Whiting  Street  scholarship  :  — 

Gift  of  Whiting  Street  of  Northampton,  for  no  special 
purpose,  but  to  be  invested  and  the  income  used. 
This  fund  is  now  used  exclusively  for  scholarship,  .      1,000  00 
Hills  fund :  — 

Gift  of  Leonard  M.  and  Henry  F.  Hills,  in  1867,  to 

establish  and  maintain  a  botanic  garden,  .         .         .    10,000  00 
Mary  Robinson  fund :  — 

Gift  of  Miss  Mary  Robinson  of  Medfield,  in  1874,  for 

scholarship, 1,000  00 

Grinnell  prize  fund :  — 

Gift  of  Hon.  Wm.  Claflin,  to  be  known  as  the  Grinnell 
agricultural  prize,  to  be  given  to  the  two  members 
of  the  graduating  class  who  may  pass  the  best  oral 
and  written  examination  in  theory  and  practice  of 
agriculture,  given  in  honor  of  George  B.  Grinnell  of 

New  York, 1,000  00 

Gassett  scholarship  fund :  — 

Gift  of  Henry  Gassett  of  Boston,  the  income  to  be  used 

for  scholarship, 1,000  00 

Massachusetts  Agricultural  College  investment  fund :  — 

Investment  made  by  vote  of  trustees,  in  1893;  to  pur- 
chase one  share  New  York  Central  &  Hudson  River 
Railroad  stock.    The  income  from  this  fund  has  been 

allowed  to  accumulate, 100  00 

Danf orth  Keyes  Bangs  fund :  — 

Gift  on  account  of  the  Louisa  Baker  estate,  April  14, 
1909,   the  income  thereof  to  be  used   annually  in 
aiding  poor,  industrious  and  deserving  students  to 
obtain  an  education  in  said  college,  ....      6,000  00 
John  C.  Cutter  fund :  — 

Gift  of  Dr.  John  C.  Cutter,  an  alumnus  of  the  college, 
who  died  in  August,  1909,  to  be  invested  by  the 
trustees,  and  the  income  to  be  annually  used  for  the 
purchase  of  books  on  hygiene, 1,000  00 

$41,100  00 


44  AGRICULTURAL  COLLEGE.         [Jan.  1911.    \ 


Prizes. 

Special  prize,  for  best  work  done  in  entomology  by  under- 
graduates. This  prize  is  given  by  the  alumni  ento- 
mologists, .        .         .         .         .         .         .         .         .        $30  00 

Special  prize,  in  honor  of  J.  W.  D.  French,  given  by  the 
Bay  State  Agricultural  Society,  for  the  best  essay  on 
forestry  from  the  senior  class,       .....  25  00 

Special  prize,  given  by  the, Western  Alumni  Association  to 
that  member  of  the  sophomore  class  who  during  his  first 
two  years  has  shown  the  greatest  improvement  in  schol- 
arship, character  and  example, 25  00 


$80  00 


FRED   C.   KEI^^NEY, 

Treasurer. 


AMHERST,  MASS. 
Vol.  III.  No.  2.  For  February,  1911. 

Published  Six  Times  a  Year  by  the  College. 
Jan.,  Feb.,  Mar.,  May,  Sept.,  Oct. 

Entered  as  Seoond-olass  Mail  Matter  at  the  Post  Office,  Amherst,  Mass. 

Public  Document  No.  31 

CATALOGUE 

OF  THE 

Massachusetts 
Agricultural  College, 

1910-19n. 


Forty-eighth  Annual  Report. 
Part  II. 


BOSTON: 

WRIGHT  &  potter  PRINTING  CO.,   STATE  PRINTERS, 

1 8  Post  Office  Square. 

1911. 


Without  excluding  other  scientific  and  classical  studies,  and  including  military  tactics,  to 
teach  such  branches  of  learning  as  are  related  to  agriculture  and  the  mechanic  arts  in  such 
manner  as  the  legislatures  of  the  states  may  respectively  prescribe,  in  order  to  promote  the 
liberal  and  practical  education  of  the  industrial  classes  in  the  several  pursuits  and  profes- 
sions of  liie.^Act  of  Congress,  July  2,  1862. 


Massachusetts 
Agricultural    College, 

AMHERST. 


Catalogue.   1910-1911. 


BOSTON: 

WEIGHT  &  POTTBE  FEINTING  CO.,  STATE  PEINTBES, 

18  Post  Office  Square. 

1911. 


Approved  by 
The  State  Board  of  Publication. 


Vacations  and  holidays 

are  indicated 

byl 

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3. 

1910. 

1911. 

1912. 

JULY. 

JANUARY. 

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The  Massachusetts 
Agricultural  College. 


Beginning  with  this  issue;,  the  catalogue  represents  a  statement 
of  the  courses  of  study,  and  the  status  of  the  college,  for  the  cur- 
rent college  year,  unless  the  contrary  is  indicated  in  the  text.  An- 
nouncement of  changes  affecting  the  work  of  the  following  year 
will  be  made  later. 


Calendak. 


1911-1912. 


Eegular  Courses. 


1911. 


January  2,  Monday,  1  p.m.,  . 
January  30,  Monday,  . 
February  6,  Monday,  1  P.M., 
February  22,  Wednesday,     . 

March  24,  Friday,  6  p.m.,     . 

April  3,  Monday,  1  p.m., 

April  19,  Wednesday,  . 

May  30,  Tuesday, 

June  5,  Monday,  . 

June  12,  Monday, 

June  17-21,  Saturday-Wednesday, 

June  21-24,  Wednesday-Saturday, 


Winter  recess  ends;  chapel. 
Semester  examinations  begin. 
Second  semester  begins;   chapel. 
Half  holiday,  Washington's  Birth- 
day. 
Spring  recess  begins. 
Spring  recess  ends;  chapel. 
Half  holiday.  Patriot's  Day. 
Holiday,  Memorial  Day. 
Senior  examinations  begin. 
Non-senior  examinations  begin. 
Commencement.  i 

Entrance   examinations. 


Summer  Vacation. 
September  11-13,  Monday-Wednesday, 
September  11-14,  Monday-Thursday, . 
September  13,  Wednesday,  1.30  P.M., 
October  12,  Thursday, .... 
November  29-December  4,  Wednesday, 

1  P.M.-Monday,  1  p.m.,  chapel, . 
December  15,  Friday,  6  p.m.. 


1912. 


January  1,  Monday,  1  p.m., 
January  29,  Monday,    . 
February  5,  Monday,  1  p.m 
February  22,  Thursday, 

March  29,  Friday,  6  P.M., 

April  8,  Monday,  1  p.m., 

April  19,  Friday, 

May  30,  Thursday, 

June  3,  Monday,  . 

June  10,  Monday, 

June   15-19,  Saturday-Wednesday, 

June   19-22,  Wednesday-Saturday, 


Condition  examinations. 
Entrance  examinations. 
First  semester  begins;   assembly. 
Half  holiday,  Columbus  Day. 

Thanksgiving  recess. 
Winter  recess  begins. 

Winter  recess  ends;  chapel. 
Semester  examinations  begin. 
Second  semester  begins;  chapel. 
Half  holiday,  Washington's  Birth- 
day. 
Spring  recess  begins. 
Spring  recess  ends;   chapel. 
Half  holiday.  Patriot's  Day. 
Holiday,  Memorial  Day. 
Senior  examinations   begin. 
Non-senior  examinations  begin. 
Commencement. 
Entrance  examinations. 


Short  Courses,  1911. 
Ten  weeks'  general  course,  January  3-Mareh  10. 
Two  weeks'  course  in  poultry  management,  February  26-March  10. 
Farmers'  week,  March  13-March  17. 
Beekeeping  course.  May  24-June  7. 
Summer  school  begins  July  3. 


ERRATA   AND   ADDENDA. 

Page  15.  —  After  "  Guy  Chester  Crampton,"  insert  "  J,  C.  Graham, 
B.Sc,  Associate  Professor  of  Poultry  Husbandry,  beginning  Feb.  15, 
1911." 

Page  16.  —  "  Marcus  T.  Smulyan  "  (not  Smulyou) ;  the  name  should 
appear  under  "  Graduate  Assistants." 

Page  17.  —  Under  "  Additional  Instructors,"  omit  name  of  "  J.  W. 
Wellman." 

Pages  41,  42.  —  The  tables  state  inaccurately  the  credits  in  freshman, 
sophomore  and  junior  physical  education  and  military  science.  These 
credits  should  be :  — 

Freshman  Year.  —  Semester  1 :  Drill,  1  hour.  Semester  2 :  Drill,  1 
hour;  Physical  Education,  1  hour. 

Sophomore  and  Junior  Year  (Each).  —  Semester  1:  Drill,  1  hour; 
Tactics,  1  hour.  Semester  2:  Drill,  1  hour;  Tactics,  1  hour;  Physical 
Education,  1  hour. 

The  footings  of  the  credit-hour  columns  should  therefore  read :  — 

Freshman  Year.  - —  Semester  1,  18  or  19. 

Sophomore  Year.  —  Semester  2,  20  or  18. 

Page  57.  —  Department  of  Entomology.  In  name-list,  after  "  Profes- 
sor Fernald,"  insert  "  Associate  Professor  Crampton." 

Page  64,  footnote  2.  —  Add  "  Stephen  Hamblin  (second  semester)." 

Page  79.  —  Department  of  Rural  Social  Science.  To  name-list  add 
"  Mr.  Holcomb." 

Page  82.  —  Department  of  Veterinary  Science.  To  name-list  add 
"Mr.  Larsen." 


Massachusetts  Agricultural  College. 


History.  —  The  Massachusetts  Agricultural  College  was  among 
the  colleges  organized  under  the  national  land  grant  act  of  1862. 
This  act  gave  public  lands  to  the  several  States  and  Territories  for 
the  establishment  of  colleges  for  the  benefit  of  agriculture  and  the 
mechanic  arts;  it  was  framed  by  the  late  Senator  Justin  Smith 
Morrill  of  Vermont.  For  our  own  college,  liberal  appropriations 
are  also  made  by  the  Legislature  of  Massachusetts. 

The  college  was  incorporated  in  1863,  and  on  the  2d  of  October, 
1867,  vfas  formally  opened  to  an  entering  class  of  33.  In  January, 
1875,  an  arrangement  was  made  with  the  authorities  of  Boston 
University  under  which  the  college,  without  losing  its  independence, 
became  the  school  of  agriculture  of  the  university.  Under  this 
arrangement,  graduates  of  the  Massachusetts  Agricultural  College 
may,  upon  certain  conditions,  receive  the  diploma  in  science 
awarded  to  graduates  of  the  university.  In  1882  the  State  experi- 
ment station  was  located  at  the  college.  It  has  since  been  incor- 
porated with  the  college. 

Courses.  -^  The  college  offers  a  free  education  to  any  American 
student  who  may  fulfill  the  requirements  of  admission.  Women 
are  admitted  on  the  same  standing  as  men.  Foreign  students  pay 
a  tuition  fee.  The  four-years  course  leads  to  the  degree  of  bachelor 
of  science,  and  graduate  courses  are  given  leading  to  the  degrees  of 
master  of  science  and  of  doctor  of  philosophy.  Winter  courses  of 
ten  weeks  are  offered,  and,  upon  announcement,  special  courses. 
There  is  also  a  summer  school  of  agriculture,  designed  chiefly  for 
persons  desiring  to  teach  agriculture  in  the  elementary  and  high 
schools. 

Purpose  of  the  College.  —  The  chief  purpose  of  the  college  is 
to  prepare  men  and  women  for  the  agricultural  vocations.  In  this 
statement,  the  term  "  agricultural "  is  used  in  the  broadest  sense. 
Courses  are  offered  which  give  efficiency  in  various  practical  pur- 
suits, such  as  general  farming,  dairying,  the  management  of  es- 
tates, fruit  growing,  glass  farming,  landscape  gardening,  forestry 
and  arboriculture.  Students  also  qualify  for  positions  in  institu- 
tions designed  for  investigation  in  the  many  sciences  underlying 


10  AGRICULTURAL  COLLEGE.  [Jan. 

the  great  agricultural  industry,  for  teaching  in  agricultural  col- 
leges and  high  schools,  and  for  business  occupations  having  con- 
nection with  the  farm  and  needing  expert  service. 

Though  the  agricultural  vocations  are  thus  the  chief  concern  of 
the  college,  students  also  find  the  course  one  that  fits  them  admira- 
bly for  pursuits  in  which  the  sciences  —  particularly  chemistry, 
physics,  mathematics  and  engineering  —  are  an  essential  prepara- 
tion. Still  other  students  find  the  course  a  splendid  general  edu- 
cation, without  regard  to  future  occupation.  The  course  is  well 
balanced;  each  student  is  required  to  study  English,  a  modern  for- 
eign language,  literature^  political  science  and  history. 

Location  and  Equipment.  —  Situated  in  the  beautiful  town 
of  Amherst,  the  college  has  an  inspiring  outlook.  The  campus  is 
especially  attractive.  The  grounds  comprise  more  than  475  acres, 
lying  about  a  mile  north  of  the  village  center.  The  equipment  of 
the  college,  both  in  buildings  and  facilities  for  instruction,  is  excel- 
lent. Amherst,  97  miles  west  of  Boston,  is  on  the  Central  Vermont 
Railroad  and  the  Central  Massachusetts  division  of  the  Boston  & 
Maine  Railroad.  Electric  car  lines  connect  the  village  with  North- 
ampton, Holyoke,  Springfield  and  other  cities.  The  town  library 
is  open  to  students,  in  addition  to  the  college  library,  as  are  also 
good  courses  of  lectures  and  concerts  in  the  village,  supplementing 
the  various  interests  of  college  life. 


1911.]  PUBLIC  DOCUMENT  — No.  31.  11 


The  Massachusetts  Agricultural  Experiment 

Station. 


Massachusetts  provided  for  the  establishment  of  an  agricultural 
experiment  station  in  1883.  This  station^  though  on  the  college 
grounds  and  supported  by  the  State,  was  without  organic  connec- 
tion with  the  college.  Under  an  act  of  Congress,  passed  in  1887, 
an  agricultural  experiment  station  was  established  as  a  department 
of  the  college.  It  was  supported  by  the  general  government.  For 
a  time,  therefore,  Massachusetts  had  two  experiment  stations  at  the 
college.  In  1894  these  were  combined,  and  the  station  reorganized 
as  a  department  of  the  college.  It  is  now  supported  by  funds  from 
both  the  State  and  the  general  government.  In  1906  the  general 
government  largely  increased  its  support  of  experiment  stations,  on 
condition,  however,  that  the  money  thus  provided  should  be  used 
only  for  research.  The  station  now  receives  about  two-fifths  of  its 
support  from  the  State. 

The  station  is  under  the  direct  supervision  of  the  Board  of 
Trustees.  The  chief  officer  is  the  director,  who  is  responsible  to 
the  president  and  to  the  committee  of  the  Board.  The  station  is 
organized  into  a  number  of  departments,  all  co-operating  toward 
the  betterment  of  agriculture.  In  most  cases  the  heads  of  the  sta- 
tion departments  are  heads  of  corresponding  departments  in  the 
college.  The  work  of  the  station  takes  three  directions;  namely, 
control  work,  extension  work  and  investigation.  The  station  pub- 
lishes numerous  bulletins  and  two  annual  reports,  one  scientific,  the 
other  for  practical  farmers  and  for  general  distribution.  These 
publications,  conveying  information  as  to  results  of  experiments, 
are  free,  and  circulate  extensivel)^,  the  mailing  list  containing  some 
20,000  addresses. 


12 


AGRICULTURAL  COLLEGE. 


[Jan. 


The  Corporation. 


Members  of  the  Corporation. 


Davis  E.  Dewey  of  Cambridge,  . 
M.  Fayette   Dickinson  of  Brookline, 
William  H.  Bowker  of  Concord, 
George  H.  Ellis  of  West  Newton,  . 
Charles  E.  Ward  of  Buckland,  . 
Elmer  D.  Howe  of  Marlborough, 
Nathaniel  I.  Bowditch  of  Framingham, 
William  Wheeler  of  Concord,  . 
Arthur  G.  Pollard  of  Lowell,  . 
Charles  A.  Gleason  of  New  Braintree, 
Frank  Gerrett  of  Greenfield,     . 
Harold  L.  Frost  of  Arlington,  . 
Charles  H.  Preston  of  Danvers, 
Frank  A.  Hosmer  of  Amierst, 


TERM   EXPIRES 

1912 
1912 
1913 
1913 
1914 
1914 
1915 
1915 
1916 
1916 
1917 
1917 
1918 
1918 


Members  Ex  Officio. 

His  Excellency  Governor  Eugene  N.  Foss,  President  of  the  Corporation. 

Kenyon  L.  Butterpield,  President  of  the  College. 

David  Snedden,  State  Commissioner  of  Education. 

J.  Lewis  Ellsworth,  Secretary  of  the  State  Board  of  Agriculture. 

Officers  of  the  Corporation. 

His  Excellency  Governor  Eugene  N.  Foss  of  Boston,  President. 
Charles  A.  Gleason  of  Springfield,  Vice-President. 
J.  Lewis  Ellsworth  of  Worcester,  Secretary. 
Fred  C.  Kenney  of  Amherst,  Treasurer. 
Charles  A,  Gleason  of  Springfield,  Auditor. 


Standing   Committees   of   the   Corporation.^ 
Committee  on  Finance. 


Charles  A.  Gleason,  Chairman. 
George  H.  Ellis. 
Nathaniel  I.  Bowditch. 


Arthur  G.  Pollard. 
Charles  E.  Ward. 
Frank  A.  Hosmer. 


'  The  president  of  the  college  is  ex  officio  member  and  secretary  of  standing  committees. 
The  director  of  the  experiment  station  is  a  member  of  the  committee  on  experiment  de- 
partment, without  vote. 


1911.1  PUBLIC   DOCUMENT  — No.  31.  13 


Committee  on  Course  of  Study  and  Faculty. 


William  Wheelee,  Chairman. 
William  H.  Bowker. 
M.  Fayette  Dickinson. 

Frank  A, 


David  Snedden. 
Elmer  D.  Howe. 
Davis  E.  Dewey. 

HOSMER. 


Committee  on  Farm. 


George  H.  Ellis,  Chairman. 
Frank  Gerrett. 


Charles  A.  Gleason. 
Nathaniel  I.  Bowditch. 


Committee  on  Horticulture. 
J.  Lewis  Ellsworth,  Chairman.       I    Elmer  D.  Howe. 
Davis  E.  Dewey.  Harold  L.  Frost. 

Committee  on  Experiment  Department. 
Charles  H.  Preston,  Chairman.  [  Arthur  G.  Pollard. 
J.  Lewis  Ellsworth.  j   Charles  E.  Ward. 

Harold  L.  Frost. 

Committee  on  Buildings  and  Arrangement  of  Grounds. 
M.  Fayette  Dickinson,  Chairman,      i    Frank  Gerrett. 
William  Wheeler.  |    William  H.  Bowker. 

Charles  H.  Preston. 

Examining  Committee  of  Overseers. 
John  Bursley  of  West  Barnstable. 
Isaac  Damon  of  Wayland. 
N,  B.  Turner  of  Great  Barrington. 
Frank  P.  Newkirk  of  Easthampton. 
William  E.  Patrick  of  Warren. 


14  AGRICULTURAL  COLLEGE.  [Jan. 


Ofeicers  of  the  Institution. 


The  Faculty. 


[The  names  of  the  faculty  are  arranged  in  groups  according  to  rank.  Within  these  groups  the 
order  depends  upon  seniority  of  service  in  the  college,  not  upon  seniority  of  appointment  to  the 
position  now  held.] 

Kenyon  L.  Butterfield,  A.M.,  LL.D.,         .         .         .         President's  House. 

President  of  the  College  and  Professor  of  Eural  Sociology. 
George  F.  Mills/  M.A., 46  Amity  Street. 

Dean  of  the   College,   Head    of   the   Division   of   the   Humanities   and 
Professor  of  Languages  and  Literature. 
Charles  H.  Fernald,  Ph.D., 3  Hallock  Street. 

Honorary  Director  of  the  Graduate  School. 
WiLLLiM  P.  Brooks,  Ph.D., 28  Northampton  Eoad. 

Director  of  the  Experiment  Station  and  Lecturer  on  Soil  Fertility. 
William  D.  Hurd,  M.Agr., 82  Pleasant  Street. 

Director  of  Extension  Work. 
Frank  A.  Waugh,  M.Sc,    .         .         .     Massachusetts  Agriciiltural  College. 

Head   of   the    Division    of    Horticulture   and   Professor    of    Landscape 
Gardening. 
James  A.  Foord,  M.Sc, Nutting  Avenue. 

Head  of  the  Division  of  Agriculture  and  Professor  of  Farm  Adminis- 
tration. 
Charles  Wellington,  Ph.D., 34  Amity  Street. 

Professor  of  General  and  Agricultural  Chemistry. 
James  B.  Paige,  B.Sc,  D.V.S., 42  Lincoln  Avenue. 

Professor  of  Veterinary  Science,  and  Acting  Dean. 
George  E.  Stone,  Ph.D.,      .......  Mount  Pleasant. 

Professor  of  Botany. 
John  E.  Ostrander,  A.M.,  C.E.,  .         .         .         .33  North  Prospect  Street. 

Professor  of  Mathematics  and  Civil  Engineering. 
Henry  T.  Fernald,  Ph.D., 44  Amity  Street. 

Acting  Director  of  the  Graduate  School  and  Professor  of  Entomology. 
George  C.  Martin,  C.E.,  Captain,  18th  IT.  S.  Infantry, 

35  North  Prospect  Street. 

Professor  of  Military  Science  and  Tactics. 
Edvtard  a.  White,  B.Sc, Mount  Pleasant. 

Professor  of  Floriculture. 
William  R.  Hart,  A.M.,      .        .        .         .        .        .97  Pleasant  Street. 

Professor  of  Agricultural  Education. 
Fred  C.  Sears,  M.Sc, Mount  Pleasant. 

Professor  of  Pomology. 

1  Absent  on  leave. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  15 

Tred  C.  Kenney, Mount  Pleasant. 

Treasurer  of  the  College. 
Philip  B.  Hasbrouck,  B.Sc, 130  Pleasant  Street. 

Eegistrar  of  the  College,  Associate  Professor  of  Mathematics  and  Ad- 
junct Professor  of  Physics. 
Egbert  Wilson  Neal,  A.M., 7  Woodside  Avenue. 

Associate  Professor  of  English. 
Joseph  S.  Chamberlain,  Ph.D.,  .         .         .         .16  North  Prospect  Street. 

Associate  Professor  of  Chemistry. 
William  P.  B.  Lookwood,  B.Sc.Agr.,         .         .        5  East  Pleasant  Street. 

Associate  Professor  of  Dairying. 
Frank  F.  Mcon,  B.A.,  M.F., 6  Allen  Street. 

Associate  Professor  of  Forestry. 
John  Allen  McLean,^  B.A.,  B.S.,  A., — — •    • ■ 

Associate  Professor  of  Animal  Husbandry. 
Gut  Chester  Crampton,^  Ph.D., 

Associate  Professor  of  Entomology. 
S.  Francis  Howard,  M.Sc,  .         .         ...         .   _     .  10  Allen  Street. 

Assistant  Professor  of  Chemistry. 
A.  Vincent  Osmun,  M.Sc, North  Amherst,  Mass. 

Assistant  Professor  of  Botany. 
Sidney  B.  Haskell,  B.Sc, 5  Fearing  Street. 

Assistant  Professor  of  Agronomy. 
Clarence  E.  Gordon,  A.M.,  .... 

Assistant  Professor  of  Zoology  and  Geology. 
Percy  L.  Eeynolds,  M.D., 

Assistant  Professor  of  Physical  Education  and  Hygiene. 
Floyd  B.  Jenks,  B.Sc.Agr.,         .... 

Assistant  Professor  of  Agricultural  Education. 
Alexander  E.  Cance,  Ph.D.,       .... 

Assistant  Professor  of  Agricultural  Economics. 
Frederick  B.  McKay,  A.B.,        .... 

Assistant  Professor  of  English  and  Public  Speaking. 
Elmer  K.  Eyerly,  A.M., North  Amherst,  Mass. 

Assistant  Professor  of  Political  Science  and  Lecturer  in  Eural  Sociology. 
Burton  N.  Gates,  Ph.D., 42  Lincoln  Avenue. 

Assistant  Professor  of  Beekeeping. 
George  N.  Holcomb,  A.B.,  S.T.B.,       ....  South  Amherst,  Mass. 

Lecturer  in  History. 
Frank  W.  Eane, Boston,  Mass. 

Lecturer  in  Forestry. 
Eay  L.  Gribben,'  B.Sc.Agr., 66  Pleasant  Street. 

Instructor  in  Animal  Husbandry. 
Edgar  L.  Ashley,  A.M.,      .        .        .         .        .        .        .  Prospect  House. 

Instructor  in  German. 
Anderson  A,  Mackimmie,  A.B., Nutting  Avenue. 

Instructor  in  French  and  Spanish,  Assistant  to  the  Dean. 
C.  Egbert  Duncan,  B.Sc, 46  Pleasant  Street. 

Instructor  in  Mathematics  and  Physics. 

*  Beginning  with  second  semester.  ^  Beginning  April  1,  1911.  ^  jjggigned  Jan.  20,  1911. 


North  Amherst,  Mass. 

17  Fearing  Street, 
iene. 
North  Adams,  Mass. 

9  Fearing  Street. 

12  Cottage  Street. 


16  AGRICULTURAL   COLLEGE.  [Jan. 

Cpiarles  E.  Green,  B.Agr., Mount  Pleasant. 

Librarian. 
Charles  S.  Heller, 1  Allen  Street. 

Instructor  in  Market  Gardening. 
Alvah  J.  Norman,  B.Sc, Phillips  Street. 

Instructor  in  Pomology. 
Charles  J.  Robinson,  B.Sc, Lincoln  Block. 

Instructor  in  Dairying  and  Animal  Husbandry. 
John  Noyes,  B.Sc, Wilder  Hall. 

Assistant  in  Landscape  Gardening, 
W.  A.  Turner,  Ph.B., .         .         .34  Amity  Street. 

Assistant  in  Chemistry. 
Alfred  Larsen,  B.Sc, 

Assistant  in  Bacteriology. 
Marcus  T.  Smultou, 

Graduate  Assistant  in  Botany. 
Miss  Helena  Goessmann, Amity  Street. 

Assistant  in  English. 

Geaduate  Assistants. 
John  N.  Summers,  B.Sc, 66  Pleasant  Street. 

Assistant  in  Entomology. 
Leonard  S.  McLaine,    B.Sc, 84  Pleasant  Street. 

Assistant  in  Zoology. 

Other   College   Officers. 
Edwin  H.  Porristall,  M.Sc,      .         .     Massachusetts  Agricultural  College. 

Farm  Superintendent. 
Ealph  J.  Watts,  B.Sc, .9  Fearing  Street. 

Secretary  to  the  President. 
Charles  H.  White,  B.Sc, North  Amherst,  Mass. 

Field  Agent. 
Newton  Wallace, 6  Phillips  Street. 

Electrician. 
Clarence  A.  Jewett, 112  Pleasant  Street. 

Superintendent  of  Buildings. 
James  Whiting, Halloek  Street. 

Foreman,  Department  of  Floriculture. 
William  Chesley, Draper  Hall. 

Steward,  Dining  Hall. 
Miss  Mary  E.  Caldwell, Draper  Hall. 

Bookkeeper. 
Miss  Clara  L.  Stuart,^ 

Correspondence  Clerk. 
Miss  Henrietta  Webster, .         Draper  Hall. 

Clerk,  Treasurer's  Office. 
Miss  Gertrude  E.  Warner,^ 

Stenographer,  Division  of  Agriculture. 
Miss  Ruth  G.  Smith, North  Amherst,  Mass. 

Clerk  to  the  Dean  and  Registrar. 

1  Absent  after  Feb.  1,  1911.  =  Resigned  December,  1910. 


1911.]  PUBLIC  DOCUMENT  — No.  31.  17 

Miss  Helen  Granger,  ........         Draper  Hall. 

Stenographer,  Division  of  Horticulture. 
Miss  Dorothy  Mudge,  ......  ISTorth  Amherst,  Mass. 

Clerk,  Treasurer's  Office. 
Miss  Mabel  E.  Case, Draper  Hall. 

Clerk,  Division  of  Short  Courses  and  Extension  Work. 
Miss  Stella  H.  Webb, Draper  Hall. 

Correspondence  Clerk,  President's  Office. 
Miss  Lillian  M.  Gelinas, Draper  Hall. 

Clerk,  President's  Office. 
Miss  Alice  Gilbert, Draper  Hall. 

Stenographer,  Division  of  Agriculture. 

Additional  Instructors  for  the  Winter  School,  1911. 

F.  B.  Van  Horn,  Instructor  in  Butter  Making. 

J.  W.  Wellman,  Instructor  in  the  Use  of  Separators. 

Officers  of  Short  Course  and  Extension  Work. 

William  D.  Hubd,  M.Agr.,  ...         ...       82  Pleasant  Street. 

Director. 
Charles  H.  White,  B.Sc,   ......  North  Amherst,  Mass. 

Field  Agent. 
Alvah  J,  Norman,  B.Sc, Phillips  Street. 

Horticulture. 
Charles  J.  Eobinson,  B.Sc, Lincoln  Block. 

Dairying  and  Animal  Husbandry. 
Miss  Mabel  E.  Case, Draper  Hall. 

Clerk  to  the  Director  of  Short  Courses. 


18 


AGRICULTURAL  COLLEGE. 


[Jan. 


Officers  of  the  Experiment  Station. 


William  P.  Brooks,  Ph.D.,  . 

Director. 
Joseph  B.  Lindsey,  Ph.D.,  . 

Vice-Director. 
Fred  G.  Kenney,  . 

Treasurer. 
Charles  E.  Green,  B.Agr.,  . 

Librarian. 


28  Northampton  Eoad. 

47  Lincoln  Avenue. 

.  Mount  Pleasant. 

.  Mount  Pleasant. 


Depaetment  of  Plant  and  Animal  Chemistry. 
Joseph  B.  Lindsey,  Ph.D.,  ...         ...       47  Lincoln  Avenue. 

Chemist. 
Edward  B.  Holland,  M.Sc,       .         .         .         .28  North  Prospect  Street. 

Associate  Chemist,  in  charge  of  Eesearch  Division. 
Fred  W.  Morse,  Ph.D.,        .... 

Eesearch  Chemist. 
Henri  D.  Haskins,  B.Sc,    .... 

In  charge  of  Fertilizer  Division. 
Philip  H.  Smith,  B.Sc,      .... 

In  charge  of  Feed  and  Dairy  Division. 
Lewell  S.  Walker,  B.Sc,  .... 

Assistant. 
James  C.  Eeed,  B.Sc, 

Assistant. 
Joseph  F.  Merrill,  B.Sc,  .... 

Assistant. 
Clement  L.  Perkins,  B.Sc, 

Assistant. 
Joseph  P.  Howard, 

Collector. 
Harry  J.  Allen, 

Assistant. 
James  E.  Alcock,         .......  North  Amherst,  Mass. 

Assistant  in  Animal  Nutrition. 

Department  of  Agriculture. 
William  P.  Brooks,  Ph.D.,  .        .     Massachusetts  Agricultural  College. 

Agriculturist. 
H.  .J.  Franklin,  Ph.D.,        .... 

In  charge  of  Cranberry  Investigation. 


44  Pleasant  Street. 

87  Pleasant  Street. 

.  102  Main  Street. 

19  Phillips  Street. 

.  Nutting  Avenue. 

North  Prospect  Street. 

32  North  Prospect  Street. 

.  North  Amherst,  Mass. 

.     Amherst,  Mass. 


.  Wareham,  Mass. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  19 

Brwin  S.  Fulton,  B.Sc, North  Amherst,  Mass. 

First  Assistant  Agriculturist. 
Edwin  F.  Gaskill,  B.Sc, North  Amherst,  Mass. 

Second  Assistant  Agriculturist. 

Department  op  Horticultuke. 
Frank  A.  Waugh,  M.Sc,     .         .         .     Massachusetts  Agricultural  College. 

Horticulturist. 
Fred  C.  Sears,  M.Sc, Mount  Pleasant. 

Pomologist. 
Jacob  K.  Shaw,  M.Sc, 1  Allen  Street. 

Assistant  Horticulturist. 
David  W.  Anderson,  B.Sc,  .         .         .         .         .32  North  Prospect  Street. 

Graduate  Assistant. 

Department  of  Botany  and  Vegetable  Pathology. 
George  E.  Stone,  Ph.D., Mount  Pleasant. 

Botanist  and  Vegetable  Pathologist. 
George  H.  Chapman,  M.Sc, 13  Fearing  Street. 

Assistant  Botanist. 
Sumner  C.  Brooks,  B.Sc, 28  Northampton  Eoad. 

Assistant  Botanist. 

Department  of  Entomology. 
Henry  T.  Fernald,  Ph.D., 44  Amity  Street. 

Entomologist. 
Burton  N.  Gates,  Ph.D.,    ...         ...      42  Lincoln  Avenue. 

Apiarist. 
Arthur  I.  Bourne,  B.A.,  .         .         .         .         .66  North  Pleasant  Street. 

Assistant  in  Entomology. 

Department  of  Veterinary  Science. 
James  B.  Paige,  B.Sc,  D.V.S.,  .         .         ...       42  Lincoln  Avenue. 
Veterinarian. 

Department  of  Meteorlogy. 
John  E.  Ostrander,  A.M.,  C.E.,  .         .         .         .35  North  Prospect  Street. 

Meteorologist. 
Charles  M.  Damon,     ....     Massachusetts  Agricultural  College. 

Observer. 

Other  Officers  of  the  Experiment  Station. 
Miss  EosE  J.  Brown, Draper  Hall. 

Secretary  to  the  Director. 
Miss  Jessie  V.  Crocker, Sunderland,  Mass. 

Stenographer,  Department  of  Botany  and  Vegetable  Pathology. 


20  AGRICULTURAL   COLLEGE.  [Jan. 

Miss  Harriet  Cobb, .35  North  Pleasant  Street. 

Stenographer,  Department  of  Plant  and  Animal  Chemistry. 
Miss  Bridie  O'Donnell, Hadley,  Mass. 

Stenographer,  Department  of  Entomology. 
Miss  Alice  M.  Howard, North  Amherst, 

Stenographer,  Department  of  Plant  and  Animal  Chemistry. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  21 


Committees  of  the  Faculty/ 


1910-11. 


Scholarship. 

The  Dean, 

Professor  Hasbrouck. 
Professor  White. 
Assistant  Professor  Goedon. 
Mr.  Mackimmie. 

Schedule. 

Professor  Osteander. 

Associate  Professor  Lockwood. 
Associate  Professor  Neal. 

Student  Activities. 

Professor  Hurd. 

Captain  Martin. 
Associate  Professor  Lockavood. 
Assistant  Professor  Eyerly. 
Assistant  Professor  McKay. 

Library. 

Professor  Stone. 

Professor  Brooks. 
Professor  Wellington. 
Assistant  Professor  Cance. 

Graduate   School. 

Professor  Feenald. 

Professor  Wellington. 
Professor  Paige. 
Professor  Stone. 
Professor  Sears. 
Assistant  Professor  Gordon. 


'  The  President  of  the  college  is  ex  officio  member  of  these  standing  committees. 


22  AGRICULTURAL   COLLEGE.         [Jan.  1911, 


Committee  on  Employment. 

Professor  Sears. 
Mr.  Kenney. 
Assistant  Professor  Haskell. 

Enteance  Examinations  and  Admission. 
The  Eegistkar. 

Assistant  Professor  Howard. 
Assistant  Professor  Osmun. 
Assistant  Professor  McKay. 
Mr.  Ashley. 

Athletics. 

Professor  Paige. 

Assistant  Professor  Eeynolds. 
Assistant  Professor  Gordon. 

CouESE  OF  Study. 

Professor  Hart. 

Professor  Waugh.  * 

Professor  FooRD. 
Professor  Ostrander. 
Associate  Professor  Chamberlain. 

Catalogue  and  Othee  Publications. 

Associate  Professor  Neal. 

Assistant  Professor  Eyerly. 
Assistant  Professor  Canoe. 

Unclassified  Students. 
Professor  White. 

Associate  Professor  Chamberlain. 
Associate  Professor  Lockwood. 

Commencement. 
Professor  Paige. 

Professor  Wellington. 

Professor  White. 

Captain  Martin. 

Mr.  Kenney. 

Assistant  Professor  Howard. 

Advisoey  Committee  on  Discipline. 
The  Dean. 

The  Treasurer. 
The  Eegistrar. 
The  Commandant. 


The  College. 


Admission. 


A.    Application  for  Admission. 

Correspondence  about  admission  should  be  addressed  to  the 
registrar. 

Every  applicant  for  admission  to  the  college  must  be  at  least 
sixteen  years  old,  and  must  present  to  the  registrar  proper  testi- 
monials of  good  character.  Such  testimonials,  whenever  possible, 
should  come  from  the  principal  of  the  school  at  which  the  applicant 
has  prepared  for  college.  Candidates  who  desire  to  present  them- 
selves for  examination  in  any  subjects  must  make  application  to 
the  college  for  such  privilege  on  or  before  June  1  of  the  year  in 
which  examination  is  desired.  Blanks  for  such  application  may  be 
obtained  by  addressing  the  registrar  of  the  college.  If  an  appli- 
cant desires  a  free  State  scholarship,  he  must  also  present  to  the 
registrar  a  certificate  of  appointment  from  the  State  Senator  of 
his  district.  Blanks  for  this  purpose  also  may  be  obtained  of  the 
registrar.  All  entrance  credentials  must  be  in  the  hands  of  the 
registrar  before  the  applicant  can  matriculate. 

B.    Modes  op  Admisssion. 

Students  are  admitted  to  the  freshman  class  either  upon  certifi- 
cate or  upon  examination.  ISTo  diploma  from  a  secondary  school 
will  be  considered. 

Certificates.  —  The  entrance  requirements  may  be  met  by  cer- 
tification in  any  of  the  following  ways :  — 

1.  By  presenting  certificate  from  a  school  approved  for  such 
privilege  by  this  college. 

2.  By  presenting  certificate  from  any  school  approved  by  the 
college  entrance  examination  boards. 

3.  By  presenting  the  customary  credentials  from  the  Board  of 
Kegents  of  the  State  of  New  York  for  any  of  the  subjects  of  the 
entrance  requirements. 

Certificates  must  present  at  least  three  of  the  six  required  sub- 
jects for  admission,  and  not  less  than  seven  of  the  necessary  four- 
teen credits  in  all.    Those  subjects  lacking  on  certificate  (except  for 


26  AGRICULTURAL   COLLEGE.  [Jan. 

the  permitted  number  of  conditions)  must  be  made  up  at  the  time 
of  the  examinations  for  admission. 

Blank  forms  for  certification  —  sent  to  principals  or  school  su- 
perintendents only  —  may  be  obtained  on  application  to  the  regis- 
trar of  the  college. 

Examinations.  —  The  examination  in  each  subject  may  be  oral 
or  written,  or  both.  The  standard  required  for  passing  an  examina- 
tion for  admission  is  65  per  cent.  Conditions  to  the  amount  of 
two  units  will  be  allowed.^ 

Places  of  Examination.  —  Examinations  for  admission  to  the  col- 
lege are  held  as  follows :  — 

In  June  of  each  year :  in  Amherst,  in  the  building  of  the  Depart- 
ment of  Mathematics,  Massachusetts  Agricultural  College;  in  Bos- 
ton, in  the  College  of  Liberal  Arts  of  Boston  University,  Boylston 
Street,  corner  of  Exeter;  in  Worcester,  in  Horticultural  Hall. 

Schedule  for  Entrance  Examinations,  June  21-2Jf,  1911.  —  The 
examinations  in  June  will  follow  this  schedule :  — 


First  Bay. 

1    P.M. 

Eegistration.^ 

1.15-5  P.M. 

Latin  (A  and  B) . 

Second  Bay. 

8   A.M. 

Plane  geometry. 

10   A.M. 

Chemistry. 

11.30    A.M. 

United  States  history  and  civics. 

2   P.M. 

Algebra. 

3.30  P.M. 

Physics. 

4.30  P.M. 

Elective  English. 

^Entrance  with  Condition  in  English. — Under  the  rule  permitting  entrance  conditions  of  not 
more  than  two  units  of  the  preparatory  subjects,  applicants  may  be  admitted,  upon  examina- 
tion, with  a  condition  in  English  under  these  restrictions:  (1)  The  parts  of  the  preparatory 
study  in  English  wiD  be  valued  by  the  examiners  approximately  as  follows  in  entrance  units:  (a) 
composition,  etc.,  one  and  one-quarter  units;  (6)  reading  and  study  (including  interpretation, 
three-quarters  of  a  unit;  see  p.  28),  one  and  three-quarters  units;  total,  3  units.  (2j  The  appli- 
cant to  show,  upon  examination,  satisfactory  preparation  in  work  amounting  to  not  less  than 
two  units. 

The  purpose  of  this  provision  is  to  avoid  the  possible  injustice  of  excluding,  without  further 
trial,  applicants  who  appear  to  be  deficient  in  preparation  in  only  one  subject;  and  the  exami- 
nation will  be  so  set  as  to  permit  the  estimating  of  separate  credits  to  carry  out  this  purpose. 

Attention  is  called  to  the  standing  rule  of  the  uniform  entrance  requirement  bodies  concerning 
English  as  an  admission  subject;  namely,  that  applicants  whose  work  is  seriously  lacking  in  cor- 
rect spelling,  punctuation,  grammar  or  other  elementary  essentials  of  good  usage  will  be  rejected. 

Students  so  admitted,  must,  to  remove  the  condition,  pass  an  examination  covering  the 
regular  3-units  requirement. 

2  Candidates  who  have  no  examination  at  the  time  set  for  registration  may  register  at  the  time 
of  their  first  examination  should  the>  so  desire. 


1911.1  PUBLIC   DOCUMENT  — No.  31.  27 


Third  Day. 

8    A.M. 

Eequired  English. 

LI    A.M. 

Solid  geometry,  agriculture. 

2   P.M. 

History,  required  and  elective. 

5   P.M. 

Botany. 

Fourth  Day. 

8    A.M. 

French,  German,  required  and  elective. 

1    P.M. 

Greek,  and  all  one-half  credit  electives,  except  those  already  noted. 

Bchedule  for  Entrance  Examinations  in  September.  —  In  Septem- 
ber, 1911,  the  examinations  will  be  given  September  11  to  14,  in- 
clusive, and  will  follow  the  order  indicated  for  June,  beginning 
September  11  at  1  p.m. 

C.     Eequirements  for  Admission. 

The  requirements  for  admission  are  based  on  the  completion  of  a 
four-years  course  in  a  high  school  or  its  equivalent,  and  are  stated 
in  terms  of  units.  The  term  unit  means  the  equivalent  of  five 
recitations  a  week  for  a  school  year.  ISTeither  more  nor  less  credit 
will  be  given  in  any  subject  than  is  indicated  in  the  table  below. 
Fourteen  units  must  be  offered  for  admission,  of  which  nine  are  re- 
quired and  five  are  elective. 

(a)   The  following  nine  units  are  required :  — 

Language. 

English, 3 

French  or  German,    ........       2 

History  and  Civics. 
United  States   history  and  civics,   .         .         .         .         .         % 
History   (elective), 1 

(a)   Ancient  history. 

(6)   Medieval  and  modern  history. 

(c)    English  history. 

{d)   General  history. 

Mathematics. 
Algebra,  through  progressions,          .         .         .         .         .1% 
Plane  geometry, .1 

(&)  In  addition  to  the  requirements  under  (a),  five  units  must 
be  offered  from  the  following-named  elective  subjects.  Not  more 
than  four  of  those  subjects  in  which  the  credit  sought  is  one-half 
unit  will  be  accepted. 


28 


AGRICULTURAL   COLLEGE. 


[Jan. 


Language. 
English  in  addition  to  requirements, 
French  in  addition  to  requirements, 
German  in  addition  to  requirements, 
Greek,        ...... 

Latin,         ...... 

Latin  A,  including  Csesar  and  Cicero,  2;   Latin 
B,  including  Virgil  and  Prose  Composition,  1. 


1 

2orl* 
2orl» 
2  or  3 
2  or  3 


History. 

In  addition  to  requirements, 1  or  2 

Mathematics,  and  Other  Sciences. 

Solid  geometry, % 

Trigonometry,    . 

Vi 

Chemistry, 

1 

Physiography, 

y^ 

Physiology, 

V2 

Agriculture,^ 

Vaorl 

Botany,^     . 

%orl 

Geology,^    . 

y2 

Physics,^     . 

1 

Zoology,^    . 

Va 

Commercial  geography,^ 

% 

Drawing,^  . 

% 

Manual  training 

r  3 

5 

1/2  or  1 

PRESENTATION  OF  NOTE-BOOKS.  — The  keeping  of  a  note-book  is 
required  as  part  of  the  preparation  in  those  subjects  indicated  (see  note  1). 
Candidates  presenting  themselves  for  examination  in  such  subjects 
must  present  at  the  same  time  the  required  note-book,  properly  certified 
by  the  principal.  Candidates  presenting  such  subjects  on  certificate 
should  not  present  note-books ;  but  their  certificate  must  state  that  note- 
books have  been  satisfactorily  completed. 


D.    Statement  *  of  Peeparation  eequieed  for  Admission. 

In  some  cases  the  requirements  of  the  College  Entrance  Examination 
Board  are  here  mentioned.  A  pamphlet  containing  detailed  explanation 
of  these  requirements  can  be  had  of  the  Board  for  10  cents.  Address  sub- 
station 84,  New  York  City. 

Ageictjlture.  —  Owing  to  the  wide  divergence  of  the  methods 
of  teaching  agriculture  in  the  public  schools,  the  student  will  be 
required  to  bring  a  statement  from  the  principal  of  the  amount  and 

»  If  but  one  elective  unit  be  offered,  it  must  be  in  the  same  language  as  that  offered  to  meet 
the  two-year  language  requirement. 

2  Note-book  required  as  part  of  preparation  will  be  credited  as  part  of  the  examination. 

3  Certification  necessary  in  these  subjects;  no  examinations  given. 
■*  In  alphabetical  order  by  subjects. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  29 

kinds  of  work  accomplished  and  of  the  text-books  used.  The  exam- 
ination will  be  based  somewhat  upon  this  information;  but  it  will 
call  for  not  less  than  one-half  year  of  creditable  work  of  high  school 
grade. 

Botany.  —  For  one  unit  of  credit  in  botany,  the  work  outlined 
in  the  statement  of  requirements  issued  by  the  College  Entrance 
Examination  Board,  or  its  equivalent,  will  be  accepted.  This  work 
should  occupy  one  school  year  and  include  laboratory  and  supple- 
mentary text-book  study.  For  one-half  unit  of  credit,  work  that 
covers  the  same  ground  but  occupies  half  the  time  required  for  a 
full  unit  of  credit  will  be  accepted.  These  requirements  are  met 
by  such  texts  as  Stevens's  "  Introduction  to  Botany  "  and  Bergen 
and  Davis's  "  Principles  of  Botany."  A  note-book  containing  neat, 
accurate  drawings  and  descriptive  records  forms  part  of  the  re- 
quirement for  either  the  half -unit  or  the  one-unit  credit;  and  this 
note-book  must  be  presented  by  all  applicants  for  admission  upon 
examination  in  this  subject.  The  careful  preparation  of  an  herba- 
rium is  recommended  to  all  prospective  students  of  this  college, 
although  the  herbarium  is  not  required. 

Chemistry.  —  The  entrance  examination  in  chemistry  will  cover 
the  work  outlined  by  the  College  Entrance  Examination  Board  as 
preparatory  for  college  entrance.  In  general,  this  consists  of  a  year 
of  high  school  chemistry  from  such  text-books  as  Newell's  "  Descrip- 
tive Chemistry  "  or  Eemsen's  "  Elements  of  Chemistry,"  with  lab- 
oratory work  on  the  general  properties  of  the  common  elements, 
some  of  the  experiments  being  quantitative.  The  keeping  of  a 
note-book  is  required. 

Commercial  Geography.  —  Preparation  should  be  given  in  a 
course  equivalent  to  that  laid  down  in  Adams's  "  Commercial  Geog- 
raphy," Trotter's  "  Geography  of  Commerce,"  or  a  similar  work. 

Drav7INg.  —  Applicants  may  offer  either  freehand  or  mechanical 
drawing,  or  both.  They  must  be  able  to  make  an  accurate  freehand 
sketch,  in  either  outline  or  light  and  shade,  of  the  appearance  of  a 
group  of  geometric  solids,  and  have  a  sufficient  knowledge  of  per- 
spective to  enable  them  to  draw  correctly  a  simple  geometric  model 
from  memory;  or,  if  they  present  mechanical  drawing,  they  must 
have  considerable  working  familiarity  with  drawing  instruments, 
and  be  able  to  make  an  accurate  inked  working  drawing,  in  ortho- 
graphic projection,  of  some  simple  object.  Emphasis  is  laid  on 
facility  in  doing  good  freehand  lettering.  For  a  limitation  of  the 
work  that  may  be  presented  see  "  Manual  Training." 

English.  —  Preparation  in  English  should  develop  in  the  candi- 


30  AGRICULTURAL   COLLEGE.  [Jan. 

date  (1)  ability  to  express  himself  well  and  correctly  in  his  mother 
tongue,  and  (2)  ability  to  penetrate  through  language  to  the  mean- 
ing that  underlies  it. 

All  candidates  for  admission  —  whether  by  examination  or  by  cer- 
tification —  are  urged  to  secure  a  thorough  training  in  composi- 
tion, in  which  at  least  part  of  the  subjects  written  on  shall  be 
derived  from  personal  observation,  experience  and  thought.  They 
are  urged  to  cultivate  especially,  in  all  their  writing,  the  habit  of 
correctness  in  spelling,  grammar,  punctuation,  sentence  structure 
and  paragraph  building.  This  habit  will  be  of  much  greater  help 
to  them  in  their  work  in  the  college  than  will  mere  knowledge  of 
the  prescribed  books. 

In  the  examination,  direct  questions  may  be  put,  including  ques- 
tions upon  grammar.  Several  compositions,  each  about  one  hun- 
dred and  fifty  words  long,  will  be  required,  including  papers  to  test 
the  candidate's  ability  to  think  and  write  clearly,  either  on  mat- 
ters involving  personal  experience  or  on  topics  involving  knowledge 
of  the  books.  All  candidates  received  as  members  of  the  freshman 
class  are  expected  to  be  able  —  as  a  result  of  their  study  of  the 
books  prescribed  "  For  Study  and  Practice  "  —  to  paraphrase  or  in- 
terpret, with  some  insight,  unfamiliar  verse  or  prose  of  medium  dif- 
ficulty, in  which  the  meaning  does  not  depend  on  anything  outside 
the  passage  itself;  and,  as  part  of  every  examination,  at  least  one 
passage  is  given  for  such  interpretation. 

The  list  of  books  for  1911-12  is  made  up  from  the  list  recom- 
mended by  the  Conference  on  Uniform  Entrance  Requirements  in 
English.  The  examination  will  be  based  upon  these;  but  an  ap- 
plicant who  has  prepared  upon  other  books  of  the  longer  list  will  be 
examined  thereon  if  he  notify  the  Department  of  English  of  his  wish 
before  the  first  day  of  June  preceding  the  examinations. 

For  1911:  — 

(a)  For  reading  and  composition  practice :  Shakspere's  "  Mer- 
chant of  Venice  "  and  "  Julius  Caesar ; "  the  "  Sir  Roger  de  Cov- 
erley  Papers  "  in  "  The  Spectator ;  "  Franklin's  "Autobiography ;  " 
Scott's  "  Ivanhoe ;  "  Hawthorne's  "  House  of  the  Seven  Gables ;  " 
Dickens's  "A  Tale  of  Two  Cities;"  Scott's  "The  Lady  of  the 
Lake ;  "  Macaulay's  "  Lays  of  Ancient  Rome ;  "  Tennyson's  "  Gar- 
eth  and  Lynette,"  "  Lancelot  and  Elaine  "  and  "  The  Passing  of 
Arthur." 

(h)  For  detailed  study  and  practice:  Shakspere's  "Macbeth;" 
Milton's  "  Lycidas,"  "  Comus,"  "  L' Allegro  "  and  "  II  Penseroso ;  " 
Burke's  "  Speech  on  Conciliation  with  America,"  or  Washington's 


1911.]  PUBLIC   DOCUMENT  — No.  31.  31 

"^  Farewell  Address  "  and  Webster's  "  First  Bunker  Hill  Oration ;  " 
Macaulay's  "  Life  of  Johnson  "  or  Carlyle's  "  Essay  on  Burns." 

For  1912 :  — 

(a)  For  reading  and  composition  practice:  Shakspere's  "As 
You  Like  It "  and  "  Julius  Caesar ; "  Franklin's  "Autobiography ; " 
Goldsmith's  "The  Deserted  Village;"  Dickens's  "A  Tale  of  Two 
Cities;  "  George  Eliot's  "  Silas  Marner;  "  Irving's  "  Sketch  Book; " 
Scott's  "  The  Lady  of  the  Lake ;  "  Byron's  "  Mazeppa  "  and  "  The 
Prisoner  of  Chillon ; "  and  Macaulay's  "  Lays  of  Ancient  Eome." 

(&)  For  thorough  study  and  practice:  Shakspere's  "Macbeth;" 
Milton's  "  Comus,"  "  L' Allegro  "  and  "  II  Penseroso,"  or  Tenny- 
son's "  Gareth  and  Lynette/'  "  Lancelot  and  Elaine "  and  "  The 
Passing  of  Arthur ; "  Burke's  "  Speech  on  Conciliation  with  Amer- 
ica," or  Washington's  "  Farewell  Address  "  and  Webster's  "  First 
Bunker  Hill  Oration ; "  Macaulay's  "  Life  of  Johnson,"  or  Carlyle's 
"  Essay  on  Burns." 

For  1913,  1914,  1915:  — 

English  Grammar  and  Composition.  —  Command  of  correct  and 
clear  English  (spoken  or  written)  requires  instruction  in  grammar 
and  composition.  English  grammar  should  ordinarily  be  reviewed 
in  the  secondary  school;  and  correct  spelling  and  grammatical  ac- 
curacy should  be  rigorously  exacted  in  connection  with  all  written 
work  during  the  four  years.  The  principles  of  English  composi- 
tion governing  punctuation,  the  use  of  words,  paragraphs,  and  the 
different  kinds  of  whole  composition,  including  letter  writing,  should 
be  thoroughly  mastered;  and  practice  in  composition,  oral  as  well 
as  written,  should  extend  throughout  the  secondary  school  period. 
Written  exercises  may  well  comprise  narration,  description  and  easy 
exposition  and  argument  based  upon  simple  outlines.  It  is  ad- 
visable that  subjects  for  this  work  be  taken  from  the  student's  per- 
sonal experience,  general  knowledge  and  studies  other  than  English, 
as  well  as  from  his  reading  in  literature.  Finally,  special  instruc- 
tion in  language  and  composition  should  be  accompanied  by  con- 
certed effort  of  teachers  in  all  branches  to  cultivate  in  the  student 
the  habit  of  using  good  English  in  his  recitations  and  various  ex- 
ercises, whether  oral  or  written. 

Literature.  —  Ability  to  read  with  accuracy,  intelligence  and  ap- 
preciation is  sought  through  study  of  books  included  in  two  lists, 
headed  respectively  "  Eeading  "  and  "  Study,"  from  which  may  be 
framed  a  progressive  course  in  literature  covering  four  years.  In 
connection  with  both  lists  the  student  should  be  trained  in  reading 
aloud,  and  encouraged  to  commit  to  memory  some  of  the  more 


32  AGRICULTURAL   COLLEGE.  [Jan. 

notable  passages,  both  in  verse  and  in  prose.  As  an  aid  to  literary- 
appreciation,  he  is  further  advised  to  acquaint  himself  with  the 
most  important  facts  in  the  lives  of  the  authors  whose  works  he 
reads,  and  with  their  place  in  literary  history. 

(a)  Reading:  The  aim  of  this  course  is  to  foster  in  the  stu- 
dent the  habit  of  intelligent  reading,  and  to  develop  a  taste  for  good 
literature  by  giving  him  a  first-hand  knowledge  of  some  of  its  best 
specimens.  He  should  read  the  books  carefully,  but  his  attention 
should  not  be  so  fixed  upon  details  that  he  fails  to  appreciate  the 
main  purpose  and  charm  of  what  he  reads. 

With  a  view  to  large  freedom  of  choice,  the  books  provided  for 
reading  are  arranged  in  the  following  groups,  from  which  at  least 
ten  units  (each  unit  being  set  off  by  semicolons)  are  to  be  selected, 
two  from  each  group  :  — 

I.  The  "  Old  Testament,'^  comprising  at  least  the  chief  narra- 
tive episodes  in  Genesis,  Exodus,  Joshua,  Judges,  Samuel,  Kings 
and  Daniel,  together  with  the  books  of  Euth  and  Esther;  the 
"  Odyssey,"  with  the  omission,  if  desired,  of  books  I.,  II.,  III.,  IV., 
Y.,  XV.,  XVI.,  XVII. ;  the  "  Iliad,"  with  the  omission,  if  desired, 
of  books  XL,  XIIL,  XIV.,  XV.,  XVIL,  XXI. ;  VirgiFs  "  ^neid." 
The  "  Odyssey,"  "  Iliad  "  and  "  ^neid  "  should  be  read  in  English 
translations  of  recognized  literary  excellence. 

For  any  unit  of  this  group  a  unit  from  any  other  group  may 
be  substituted. 

II.  Shakspere's  ^^  Merchant  of  Venice;"  "Midsummer  Mght's 
Dream;"  "As  You  Like  It;"  "Twelfth  Night;"  "Henry  the 
Fifth ;  "  "  Julius  Caesar." 

III.  Defoe's  "Robinson  Crusoe,"  Part  I.;  Goldsmith's  "Vicar 
of  Wakefield ;  "  either  Scott's  "  Ivanhoe  "  or  "  Quentin  Durward ;  " 
Hawthorne's  "  House  of  the  Seven  Gables ; "  either  Dickens's 
"David  Copperfield"  or  "A  Tale  of  Two  Cities;"  Thackeray's 
"Henry  Esmond;"  Mrs.  Gaskell's  "Cranford;"  George  Eliot's 
"  Silas  Marner ;  "  Stevenson's  "  Treasure  Island." 

IV.  Bunyan's  "  Pilgrim's  Progress,"  Part  I. ;  "  The  Sir  Roger 
de  Coverley  Papers  "  in  "  The  Spectator ;  "  Franklin's  "  Autobiog- 
raphy "  (condensed)  ;  Irving's  "  Sketch  Book,"  Macaulay's  "Essays 
on  Lord  Clive  "  and  "  Warren  Hastings ; "  Thackeray's  "  English 
Humourists;"  selections  from  Lincoln,  including  at  least  the  two 
inaugurals,  the  speeches  in  Independence  Hall  and  at  Gettysburg, 
the  last  public  address  and  the  letter  to  Horace  Greeley,  along  with 
a  brief  memoir  or  estimate ;  Parkman's  "  Oregon  Trail ; "  either 
Thoreau's  "  Walden,"  or  Huxley's  "Autobiography  "  and  selections 


1911.]  PUBLIC   DOCUMENT  — No.  31.  33 

from  ''Lay  Sermons,"  inclnding  the  addresses  on  "  Improving 
Natural  Knowledge;"  "A  Liberal  Education"  and  "A  Piece  of 
Chalk;"  Stevenson's  "Inland  Voyage"  and  "Travels  with  a 
Donkey." 

y.  Palgrave's  "Golden  Treasury"  (first  series),  books  II.  and 
III.,  with  especial  attention  to  Dryden,  Collins,  Gray,  Cowper  and 
Burns ;  Gray's  "  Elegy  in  a  Country  Churchyard  "  and  Goldsmith's 
"'  Deserted  Village ;  "  Coleridge's  "Ancient  Mariner  "  and  Lowell's 
"  Vision  of  Sir  Launf al ;  "  Scott's  "  Lady  of  the  Lake ;  "  Byron's 
"Childe  Harold,"  Canto  IV.,  and  "Prisoner  of  Chillon;"  Pal- 
grave's "Golden  Treasury"  (first  series),  book  IV.,  with  especial 
attention  to  Wordsworth,  Keats  and  Shelley ;  Poe's  "  Eaven,"  Long- 
fellow's "  Courtship  of  Miles  Standish,"  and  Wliittier's  "  Snow 
Bound;"  Macaulay's  "Lays  of  Ancient  Eome"  and  Arnold's  "Soh- 
rab  and  Eustum ; "  Tennyson's  "  Gareth  and  Lynette,"  "  Lancelot 
and  Elaine  "  and  "  The  Passing  of  Arthur ;  "  Browning's  "  Cavalier 
Tunes,"  "  The  Lost  Leader,"  "  How  They  Brought  the  Good  News 
from  Ghent  to  Aix,"  "  Home  Thoughts  from  Abroad,"  "  Home 
Thoughts  from  the  Sea,"  "  Incident  of  the  French  Camp,"  "  Herve 
Eiel,"  "  Pheidippides,"  "My  Last  Duchess,"  "Up  at  a  Villa  — 
Down  in  the  City." 

(&)  Study:  This  part  of  the  requirement  is  intended  as  a  nat- 
ural and  logical  continuation  of  the  student's  earlier  reading,  with 
greater  stress  laid  upon  form  and  style,  the  exact  meaning  of  words 
and  phrases,  and  the  understanding  of  allusions.  For  this  close 
reading  are  provided  a  play,  a  group  of  poems,  an  oration  and  an 
essay,  as  follows :  — 

Shakspere's  "  Macbeth ;  "  Milton's  "  L'Allegro,"  "  II  Penseroso  " 
and  "  Comus ;  "  either  Burke's  "  Speech  on  Conciliation  with  Amer- 
ica," or  both  Washington's  "  Farewell  Address "  and  Webster's 
"  First  Bunker  Hill  Oration ; "  either  Macaulay's  "  Life  of  John- 
son," or  Carlyle's  "  Essay  on  Burns." 

Examination}  —  However  accurate  in  subject-matter,  no  paper 
will  be  deemed  satisfactory  if  seriously  defective  in  punctuation, 
spelling  or  other  essentials  of  good  usage. 

The  examination  will  be  divided  into  two  parts,  one  of  which 
may  be  taken  as  a  preliminary,  and  the  other  as  a  final. 

The  first  part  of  the  examination  will  be  based  upon  ten  units 
chosen,  in  accordance  with  the  plan  described  earlier,  from  the  lists 
headed  reading;  and  it  may  include  also  questions  upon  grammar 

'  Read  in  connection  with  this  statement  the  first  three  paragraphs  under  "English,"  pp.  27, 
28. 


34  AGRICULTURAL   COLLEGE.  [Jan. 

and  the  simpler  principles  of  rhetoric,  and  short  compositions 
upon  topics  drawn  from  the  student's  general  knowledge  or  ex- 
perience. On  the  books  prescribed  for  reading,  the  form  of  the 
examination  will  usually  be  the  writing  of  short  paragraphs  on 
several  topics  which  the  candidate  may  choose  out  of  a  considerable 
number.  These  topics  will  involve  such  knowledge  and  apprecia- 
tion of  plot,  character-development  and  other  qualities  of  style  and 
treatment  as  may  be  fairly  expected  of  boys  and  girls.  In  gram- 
mar and  rhetoric,  the  candidate  may  be  asked  specific  questions 
upon  the  practical  essentials  of  these  studies,  such  as  the  relation 
of  the  various  parts  of  a  sentence  to  one  another,  the  construction 
of  individual  words  in  a  sentence  of  reasonable  difficulty,  and  those 
good  usages  of  modern  English  which  one  should  know  in  distinc- 
tion from  current  errors. 

The  second  part  of  the  examination  will  include  composition  and 
those  books  comprised  in  the  list  headed  study.  The  test  in  com- 
position will  consist  of  one  essay  or  more,  developing  a  theme 
through  several  paragraphs;  the  subjects  will  be  drawn  from  the 
books  prescribed  for  study,  from  the  candidate's  other  studies  and 
from  his  personal  knowledge  and  experiences  quite  apart  from  read- 
ing. For  this  purpose  the  examiner  will  provide  several  subjects, 
perhaps  five  or  six,  from  which  the  candidate  may  make  his  own 
selections.  The  test  on  the  books  prescribed  for  study  will  consist 
of  questions  upon  their  content,  form  and  structure,  and  upon  the 
meaning  of  such  words,  phrases  and  allusions  as  may  be  necessary 
to  an  understanding  of  the  works  and  an  appreciation  of  their 
salient  qualities  of  style.  General  questions  may  also  be  asked 
concerning  the  lives  of  the  authors,  their  other  works,  and  the 
periods  of  literary  history  to  which  they  belong. 

English,  Elective.  —  To  secure  a  fourth  entrance  credit  in 
English,  the  applicant  should  do  (a)  the  equivalent  of  three  years' 
work,  five  periods  weekly  (required  English),  and  also  (&)  the 
equivalent  of  a  fourth  year's  work,  five  periods  weekly.  Appli- 
cants not  certified  with  a  fourth  entrance  credit  will  be  examined. 
In  order,  however,  that  examination  questions  may  be  prepared,  the 
applicant  for  examination  should  notify  the  Department  of  Eng- 
lish by  the  first  of  June  preceding  the  examinations,  stating  which 
English  subject  or  subjects  he  wishes  to  present. 

Subjects  accepted.  —  The  applicant  may  offer  (a)  any  one  of 
the  subjects  stated  hereunder,  or  (&)  any  two  of  these  subjects  in 
combination. 

(a)   History  of  American  literature. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  35 

(h)   History  of  English  literature  (or  lives  of  the  great  authors). 

(c)  Classics  other  than  those  read  to  meet  the  three-credit  re- 
quirement, the  applicant  to  present  a  complete  list  of  his  readings. 
The  reading  for  the  fourth  credit  should  be  of  the  same  detailed, 
careful  kind  as  is  given  the  books  prescribed  for  "  Eeading  and 
Practice  "  in  the  official  list  of  entrance  requirement  readings. 

(d)  Advanced  composition. 

(e)  History  of  the  English  language. 
(/)   Advanced  high  school  grammar. 

Advanced  Standing  in  College.  —  Whether  advanced  standing 
shall  be  given  applicants  entering  with  a  fourth  credit  in  English 
will  be  determined  by  consideration  of  each  case  individually. 
Much  weight  is  given  to  the  ability  of  the  student  to  express  him- 
self correctly  and  clearly,  to  think  clearly,  and  to  grasp  the  mean- 
ing of  printed  language.  A  special  examination  will  be  given  in 
the  opening  week  of  college,  notice  of  which  will  be  posted  on  the 
English  bulletin  board. 

Presentation  of  Note-iooTcs  and  Themes.  —  Applicants  for  ex- 
amination, either  for  fourth-unit  credit  or  for  advanced  standing, 
are  advised  to  present  the  note-books,  themes,  etc.,  prepared  by  them 
in  the  preparatory  school,  as  an  aid  toward  determining  their 
proficiency. 

Peench.  —  The  necessary  preparation  for  this  examination  is 
stated  in  the  description  of  the  tM^o-year  course  in  elementary 
French  recommended  by  the  Modern  Language  Association,  con- 
tained in  the  definition  of  requirements  of  the  College  Entrance 
Examination  Board. 

Third  and  fourth  year  French  (elective  subjects  for  admission). 

—  For  a  single  credit  unit  in  French  as  an  elective  subject  for 
entrance,  when  required  units  have  been  oifered  in  French,  the 
work  described  by  the  College  Entrance  Examination  Board  as 
"  intermediate  "  is  expected.  For  two  credit  units,  the  work  de- 
scribed as  "  intermediate  "  and  "  advanced  "  is  expected.^ 

Geology.  —  Grouped  with  zoology,  which  see. 

GeemajST.  —  The  entrance  requirements  in  German  conform  to 
those  of  the  College  Entrance  Examination  Board  for  elementary 
German  (the  standard  two-year  requirements).^ 

Third  and  fourth  year  German  (elective  subjects  for  admission). 

—  For  a  single  credit  unit  in  German  as  an  elective  subject  for 
entrance,  when  required  units  have  been  offered  in  German,  the 

^If  the  two  required  and  two  elective  modern  language  units  are  offered  in  French  and 
German,  the  work  known  as  "  Elementary  "  may  be  offered  in  both  cases. 


36  AGRICULTURAL   COLLEGE.  [Jan. 

work  described  by  the  College  Entrance  Examination  Board  as 
"  intermediate ''  is  expected.  For  two  credit  units,  the  work  de- 
scribed as  "  intermediate  "  and  "  advanced  "  is  expected. 

Gkeek.  —  Greek  will  receive  credit  as  an  elective  requirement 
upon  either  examination  or  certification,  as  follows :  — 

1.  Two  credit  units  will  be  allowed  if  satisfactory  proficiency  is 
shown  (including  grammar)  in  {a)  the  translation  of  a  passage  or 
passages  taken  from  the  first  two  books  of  Xenophon's  "  Anabasis ;  " 
and  (&)  the  translation  of  passages  of  Attic  prose  at  sight. 

2.  Three  credit  units  will  be  allowed  if,  in  addition  to  the  above, 
satisfactory  proficiency  be  shoAvn  in  (a)  the  translation  of  a  passage 
or  passages  selected  from  the  first  book  of  Homer's  "  Iliad,"  and 
( 1) )  translation  of  passages  of  Homer's  "  Iliad "  at  sight,  with 
questions  on  the  forms  and  constructions  of  the  passages. 

History.  —  Of  the  one  and  one-half  required  units  the  one-half 
unit  must  be  offered  in  United  States  history  and  civics,  and  the 
one  required  unit  must  be  offered  in  either  ancient  history,  medieval 
and  modern  history,  English  history  or  general  history.  Either  one 
or  two  elective  units  in  any  one  of  the  historical  subjects  here  named 
may  be  offered,  provided  that  such  units  may  not  be  offered  in  the 
same  subject  in  which  the  required  unit  has  been  offered. 

Preparation  in  history  will  be  satisfactory  if  made  in  accordance 
with  the  recommendations  of  the  committee  of  seven  of  the  Amer- 
ican Historical  Association,  as  outlined  by  the  College  Entrance 
Examination  Board.  The  examination  will  require  comparisons 
and  the  use  of  judgment  by  the  candidate  rather  than  the  mere  use 
of  memory,  and  it  will  presuppose  the  use  of  good  text-books, 
collateral  reading  and  practice  in  written  work.  Geographical 
knowledge  may  be  tested  by  requiring  the  location  of  places  and 
movements  on  an  outline  map. 

To  indicate  in  a  general  way  the  character  of  the  text-book 
work  expected,  the  texts  of  the  following  authors  are  suggested : 
Botsford,  Morey  or  Myers,  in  ancient  history  (to  814  A.D.)  ; 
Adams,  West  or  Myers,  in  medieval  history;  Montgomery,  Earned 
or  Cheyney,  in  English  history;  Myers  or  Fisher,  in  general  his- 
tory; Fiske,  together  with  MacLaughlin  or  Montgomery,  in  United 
States  history  and  civics. 

Latin.  —  Latin  will  receive  credit  as  an  elective  requirement 
upon  either  examination  or  certification,  as  follows :  — 

1.  Two  credit  units  will  be  allowed  if  satisfactory  proficiency  is 
shown  (including  grammar)  in  {a)  the  translation  of  a  passage  or 
passages  taken  from  Caesar's  "  Gallic  War,"  books  I.  to  lY.,  or  an 


1911.]  PUBLIC   DOCUMENT  — No.  31.  37 

equivalent,  and  from  Cicero's  "Orations  against  Catiline;"  and 
(6)  the  translation  of  passages  of  Latin  prose  at  sight. 

2.  Three  credit  units  will  be  allowed  if,  in  addition  to  the  above, 
satisfactory  proficiency  be  shown  in  (a)  the  translation  of  a  passage 
or  passages  selected  from  books  I.  and  II.  of  Virgil's  "JEneid;" 
and  (&)  the  translation  into  Latin  prose  of  a  passage  of  connected 
English  narrative  based  on  some  portion  of  Csesar's  "  Gallic  War," 
books  I.  to  IV. 

Manual  Training.  —  An  entrance  credit  of  one-half  or  one 
unit  is  allowed  for  manual  training,  on  the  presentation  of  a  cer- 
tificate from  the  principal  of  the  school  showing  the  scope  and 
character  of  the  applicant's  work.  The  preparation  may  include 
mechanical  drawing,  working  in  wood,  metals,  leather,  etc.  When 
mechanical  drawing  is  presented  as  a  part  of  the  work  in  manual 
training,  no  other  credit  for  drawing  will  be  allowed.  No  examina- 
tion is  given  in  this  subject;  applicants  must  present  certificates 
to  secure  credit. 

Mathematics. —  (a)  Required.  —  Algebra:  The  four  funda- 
mental operations  for  rational  algebraic  expressions;  factoring, 
determination  of  highest  common  factor  and  lowest  common  mul- 
tiple by  factoring;  fractions,  including  complex  fractions;  ratio 
and  proportion;  linear  equations,  both  numerical  and  literal,  con- 
taining one  or  more  unknown  quantities;  problems  depending  on 
linear  equations;  radicals,  including  the  extraction  of  the  square 
root  of  polynomials  and  numbers;  exponents,  including  the  frac- 
tional and  negative ;  quadratic  equations,  both  numerical  and  literal ; 
simple  cases  of  equations  with  one  or  more  unlmown  quantities 
that  can  be  solved  by  the  methods  of  liaear  or  quadratic  equa- 
tions; problems  depending  upon  quadratic  equations;  the  binomial 
theorem  for  positive  integral  exponents,  the  formulas  for  the  nth 
term  and  the  sum  of  the  terms  of  arithmetic  and  geometric  pro- 
gressions, with  applications. 

Plane  Geometry:  The  usual  theorems  and  constructions  of  good 
text-books,  including  the  general  properties  of  plane  rectilinear 
figures;  the  circle  and  the  measurement  of  angles;  similar  poly- 
gons ;  areas ;  regular  polygons  and  the  measurement  of  the  circle ; 
the  solution  of  numerous  original  exercises,  including  loci  problems ; 
applications  to  the  mensuration  of  lines  and  plane  surfaces. 

(6)  Elective.- — Solid  Geometry:  The  usual  theorems  and  con- 
structions of  good  text-books,  including  the  relations  of  planes  and 
lines  in  space ;  the  properties  and  measurement  of  prisms,  pyramids, 
cylinders  and  cones ;  the  sphere  and  spherical  triangle ;  the  solution 


38  AGRICULTURAL   COLLEGE.  [Jan. 

of  numerous  original  exercises,  including  loci  problems;  applica- 
tions to  the  mensuration  of  surfaces  and  solids. 

Plane  Trigonometry:  A  knowledge  of  the  definitions  and  rela- 
tions of  trigonometric  functions  and  of  circular  measurements  and 
angles;  proofs  of  the  principal  formulas  and  the  application  of 
these  formulas  to  the  transformation  of  the  trigonometric  func- 
tions; solution  of  trigonometric  equations,  the  theory  and  use  of 
logarithms,  and  the  solution  of  right  and  oblique  triangles. 

Physics.  —  To  satisfy  the  entrance  requirement  in  physics,  the 
equivalent  of  at  least  one  unit  of  work  is  required.  This  work 
should  consist  of  both  class-room  work  and  laboratory  practice. 
The  work  covered  in  the  class  room  should  be  equal  to  that  outlined 
in  Hall  &  Bergen's  "  Text-book  of  Physics ; "  the  laboratory  work 
should  represent  at  least  thirty-five  experiments  involving  careful 
measurements,  with  accurate  recording  of  each  in  laboratory  note- 
book. This  note-book,  certified  by  the  instructor  in  the  subject, 
must  be  submitted  by  each  candidate  presenting  himself  for  exam- 
ination in  physics;  credit  for  passing  the  subject  will  be  given  on 
laboratory  notes  and  on  the  examination  paper  submitted.  Candi- 
dates entering  on  certificate  will  not  be  required  to  present  note- 
books, but  the  principal's  certification  must  cover  laboratory  as 
well  as  class-room  work. 

Physiology.  —  Hough  &  Sedgwick's  "  The  Human  Mechan- 
ism ; "  Martin's  "  The  Human  Body :  Briefer  Course." 

Zoology,  Physiography,  Geology.  —  The  following  sugges- 
tions are  made  concerning  preparation  for  admission  in  the  sub- 
jects named  above :  — 

For  physiography,  Davis's  "  Elementary  Physical  Geography ; " 
Gilbert  &  Brigham's  "  Introduction  to  Physical  Geography."  For 
zoology,  text-books  entitled  "Animals "  or  "Animal  Studies,"  by 
Jordan,  Kellogg  and  Heath ;  Linville  &  Kelley's  "  A  Text-book  in 
General  Zoology."  For  geology,  A.  P.  Brigham's  "A  Text-book 
of  Geology "  or  Tarr's  "  Elementary  Geology." 

Applicants  for  examination  in  zoology  are  required  to  present 
certified  laboratory  note-books;  applicants  for  examination  in  the 
other  subjects  are  advised  to  present  a  note-book,  if  laboratory 
work  has  been  done.  Good  note-books  may  be  given  credit  for 
entrance.  Examination  in  these  subjects  will  be  general,  in  recogni- 
tion of  the  different  methods  of  conducting  courses;  but  students 
will  be  examined  on  the  basis  of  the  most  thorough  secondary  school 
courses. 


1911.1  PUBLIC   DOCUMENT  — No.  31.  39 


E.  Admission  to  Advanced  Standing. 
Candidates  for  admission  to  advanced  standing,  in  addition  to 
meeting  the  regular  entrance  requirements,  must  also  pass  examina- 
tions in  those  subjects  already  pursued  by  the  class  they  desire  to 
enter.  To  meet  this  requirement,  a  student  transferring  to  this 
college  from  another  college  or  university  of  recognized  standing 
must  present  the  following  credentials :  — 

1.  A  letter  of  honorable  dismissal  from  the  institution  with  which 
he  has  been  connected. 

2.  A  statement  or  certificate  of  his  entrance  record. 

3.  A  statement  from  the  proper  officer  showing  a  complete  record 
of  his  work  while  in  attendance. 

4.  A  marked  catalogue  showing  the  courses  pursued. 

These  credentials  should  be  presented  to  the  registrar.  Applica- 
tions will  be  judged  wholly  on  their  merits  and  the  college  may 
prescribe  additional  tests  before  accepting  applicants  or  determin- 
ing the  standing  to  be  granted  them. 

P.     Other  Information  about  Entrance. 

1.  The  privileges  of  the  college  may  be  withdrawn  from  any 
student  at  any  time  if  such  action  is  deemed  advisable.  (It  is 
immaterial  whether  the  pupil  has  entered  by  certificate  or  by  ex- 
amination. ) 

2.  The  examination  in  each  subject  may  be  either  oral  or  written, 
or  both.  The  standard  required  for  passing  an  entrance  examina- 
tion is  65  per  cent. 

3.  Candidates  must  receive  credit  for  twelve  units  out  of  the 
total  number  required  for  entrance,  and  will  be  conditioned  in 
those  subjects  not  passed.  No  candidate  deficient  in  both  alge'bra 
and  plane  geometry  will  be  admitted.  For  a  special  provision 
permitting  entrance  with  a  condition  in  English,  see  footnote,  p.  34. 

4.  Examinations  for  the  removal  of  entrance  conditions  will  be 
held  as  follows:  (1)  First  entrance  condition  examination,  in  the 
week  following  the  Thanksgiving  recess.  (2)  Second  entrance  con- 
dition examination,  in  the  sixteenth  week  of  the  first  semester. 

5.  Credits  for  entrance  requirements,  whether  gained  by  certifi- 
cate or  by  examination,  will  hold  good  for  one  year. 

6.  Examinations  in  part  of  the  subjects  required  for  entrance 
may  be  taken  one  year  before  entering  college. 

7.  For  information  concerning  expenses,  scholarships,  etc.,  see 
"  General  Information." 


40  AGRICULTURAL   COLLEGE.  [Jan. 

8.  For  information  concerning  admission  to  short  courses  see 
"Short  Courses." 

9.  All  requests  for  information  concerning  admission  of  un- 
classified students  should  be  addressed  to  Prof.  E.  A.  White,  chair- 
man of  committee  on  unclassified  students. 

G.    Unclassipied  Students. 
Students  not  candidates  for  a  degree  (unclassified  students)  are 
admitted  under  the  following  provisions :  — 

1.  ISTo  entrance  examination  is  required,  but  applicants  must 
bring  certificates  showing  that  they  have  finished  a  four-years 
high  school  course  or  its  equivalent,  and  furnish  satisfactory  testi- 
monials as  to  moral  character. 

2.  ISTo  applicant  under  twenty-one  years  of  age  will  be  admitted 
as  an  unclassified  student. 

3.  Each  unclassified  student  must  take  from  the  regular  courses 
a  minimum  of  twelve  credit  hours  a  week. 

4.  In  order  to  be  admitted  to  any  course,  an  unclassified  student 
must  have  had  all  prerequisite  subjects  for  that  course. 

5.  Every  unclassified  student  must  do  all  the  work  of  the  courses 
elected,  and  take  all  examinations  therein.  In  order  to  pass  such 
courses  he  must  attain  a  grade  of  at  least  75  per  cent.  An  un- 
classified student  who  passes  in  less  than  two-thirds  of  his  work  will 
be  dropped  from  college. 

6.  All  unclassified  students  are  subject  to  the  supervision  of  a 
special  committee. 

7.  Any  unclassified  student  may  be  dropped  from  college  at 
any  time  if  his  presence  in  any  class  is  undesirable  or  his  work  is 
unsatisfactory;  and  no  unclassified  student'  will  be  allowed  to 
remain  in  college  more  than  four  semesters  without  the  special  per- 
mission of  the  faculty. 

8.  Unclassified  students  are  subject  to  the  regulations  applying 
to  classified  students. 


1911. 


PUBLIC   DOCUMENT  — No.  31. 


41 


Courses  of  Instruction. 


A.     TABLE  OF  UNDEEGEADUATE  SUBJECTS. 

[  The  figures  indicate  the  number  of  credit  hours  a  week.    For  details,  see  the  descriptions  of 

courses.] 

Feeshman  Year. 
First  Semester. 

[All  work  required.] 


English, 

French  or  German/ 

Algebra, 

Chemistry,    . 

Hygiene, 

Physical  education,- 

Public  speaking  (at  option  of  instructor), 

College  life   (attendance  required  without  credit). 


Second  Semester. 

[All  work  required.] 


English, 

French  or  German, 

Geometry  and  trigonometry, 

Chemistry,    .... 

Elementary  agriculture. 

Physical   education. 

Public  speaking  (if  not  taken  in  semester  1), 


19  or  20 


20  or  21 


Sophomore  Year. 
First  Semester. 

[All  work  required.] 

English, 2 

French  or  German, 3 

Agronomy,    .         .         .         .         .         .         .         .         .3 

Zoology, 3 

Physics, 5 

Physical  education,      .......  2 


18 


'  Students  may  continue  in  college  the  language  that  they  present  for  admission,  or  they  may 
take  the  other;  but  they  must  continue  whichever  language  they  so  elect  until  the  end  of  the 
first  semester  of  the  sophomore  year.    Eleven  college  credits  are  required  in  this  language. 

2  Physical  education  includes  military  training. 


42 


AGRICULTURAL   COLLEGE. 


[Jan. 


Second  Semester. 

[All  courses  under  "Required,"  with  any  two  of  those  under  "Elective. 
[Required.] 


English, 

Elementary  horticulture, 

Botany, 

Agricultural  industry. 

Physical  education, 


2 
2 
4 
3 

2 

13 


French  or  German, 

Animal  husbandry. 

Geology, 

Physics, 

Chemistry, 

Surveying, 


[Elective.] 


each  3  hours.    Any  two. 


19  or  18 

Junior  and  Senior  Years. 
In  the  junior  and  in  the  senior  year,  work  must  be  taken  each  semester 
amounting  to  not  fewer  than  seventeen  nor  more  than  twenty  credits. 

[Required.] 

The  following-named  subjects  are  required  after  the  sophomore  year,  as 
indicated:  — 

Physical  education,  two  credits  each  semester  of  junior  year,  4 
Political  science  (Course  1,  Economics),  ....  3 
English   (any  of  the  elective  courses  except  Literature  15 

and  16), 3 

[Elective.] 
Unless  otherwise  stated,  elective   courses  are  open  to  both  juniors  and 
seniors.    Elections  are  subject  to  such  provisions  as  either  the  faculty  or  the 
instructors  in  the  courses  may  declare.     In  electing  courses,  students  will 
prepare  the  statement  of  their  elections  strictly  in  this  form: — 

one 

For  semester  ,      of  1910-11,  I  elect  these  courses,  namely:  — 


No.  of  Course  in  Catalogue. 


Name  of  Course  in  Catalogue. 


(Signed) 


Class  of  191- 


1911.]  PUBLIC   DOCUMENT  — No.  31.  43 

[Only  those  courses  are  here  mentioned  which  are  entirely  elective;  some  courses  that  are  open 
to  election  by  part  of  the  students  but  are  required  courses  for  others  are  omitted.  For  such 
courses,  see  under  the  respective  department  headings  the  descriptions  of  "Required  Courses."] 

Agricultural  education,  1,  2,  3,  4,  5,  6. 
Agriculture :  — 

Agriculture,  3. 

Agronomy,  3,  4,  6,  8. 

Animal  husbandry,  2,  3,  4,  5,  6. 

Dairying,  1,  2,  3,  4. 

Farm  administration,  3,  4. 
Botany,  3,  4,  5,  7,  8,  9,  10,  11,  12,  13,  14. 
Chemistry,  3,  4,  5,  6,  7,  8,  9,  10,  13,  14,  15,  17,  18,  19. 
Entomology,  2,  3,  4. 
Horticulture:  — 

Horticulture,  3,  4,  6. 

Pomology,  1,  2,  3,  4. 

Floriculture,  1,  2,  3,  4. 

Landscape  gardening,  1,  2,  3,  4,  5,  6,  7,  8. 

Forestry,  1,  2. 

Market  gardening,  2,  3. 

Drawing,  1,  2. 
Humanities :  — 

English :  — 

English  language  and  journalism,  9,  10,  15,  16,  17. 
Literature,  9,  10,  13,  14,  15,  16,  18. 
Public  speaking,  8,  9,  10. 

Modern  European  languages :  — 
French,  6,  7,  8. 
Spanish,  1,  2. 
German,  6,  7,  8. 

Music,  1,  2. 

Political  science,  2,  3,  4,  5,  6,  8. 
Mathematics,  7,  10;  Physics,  6,  9,  15;  Engineering,  8,  11,  12,  13,  14. 
Military  science,  11,  12. 
Physical  education,  7,  8,  9,  10. 
Eural  social  science:  — 

Agricultural  economics,  4,  5,  6,  7,  9,  10. 

Eural  sociology,  12,  16. 
Veterinary  science,  1,  3,  4. 
Zoology  and  geology:  — 
Zocilogy,  3,  4,  5,  6,  7,  8,  9. 

Geology,  2. 


44  AGRICULTURAL   COLLEGE.  [Jan. 


B.     UNDERGRADUATE   COURSES. 

[All  courses  given  in  the  first  semester  bear  odd  numbers ;  all  given  in  the  second  semester  bear 
even  numbers.  Studies  are  pursued  in  courses,  "course"  implying  the  study  given  a  subject 
within  one  semester,  without  regard  to  the  total  number  of  hours  or  to  the  number  of  credits. 
Under  the  heading  "Required  Courses"  are  classified  all  courses  that  are  specifically  required 
of  any  group  of  students,  although  in  some  cases  the  same  courses  are  open  to  other  students  as 
electives.  The  special  mention  of  certain  courses  as  prerequisite  to  other  courses  does  not  imply 
that  no  courses  but  those  so  mentioned  are  "preliminary  or  preparatory"  within  the  meaning  of 
paragraph  9,  page  9  of  the  Rules.  Announcements  of  courses  that  are  not  given  in  1910-11  are 
inclosed  in  brackets.) 

Department  of  Agricultural  Education. 

Professor  Hart  and  Assistant  Professor  Jenks. 

Elective  Courses. 

1.  Meaniistg  of  Education"  (Psychology).  —  A  study  of  the 
development;,  structure  and  function  of  the  nervous  system  with 
reference  to  the  sense  organs;  relation  of  mind  to  the  nervous  sys- 
tem; growth  and  nature  of  mental  processes;  the  activities  of  the 
mind  in  the  process  of  learning.  Text-book,  lectures,  discussion, 
and  collateral  readings  and  reports;  3  hours.    Credit,  3. 

Professor  Hart. 


2.  Yocatioxal  Education  (History  and  Philosophy).  —  A 
survey  of  educational,  religious  and  social  movements  with  refer- 
ence to  their  vocational  aspects;  the  growth  of  educational  institu- 
tions as  influenced  by  science  and  industry.  Lectures,  collateral 
readings,  reports,  and  a  thesis  on  some  phase  of  industrial  educa- 
tion; 3  hours.     Credit,  3.  Professor  Hart. 

3.  Methods.  —  A  study  of  mental  growth;  the  theory  and  prac- 
tice of  teaching;  school  organization  and  methods  of  instruction; 
the  place  and  function  of  agriculture  in  the  course  of  study. 
Primarily  for  those  who  have  had  Course  1  or  3 ;  2  hours. 
Credit,  2.  Professor  Hart. 

4.  Teachers^  Agriculture.  —  Designed  primarily  for  those 
who  intend  to  teach ;  may  be  taken  In  connection  with  Course  3. 
The  work  consists  of  the  selection  and  review  of  such  parts  of  the 
courses  in  agriculture,  horticulture  and  the  biological  and  physical 
sciences  as  are  adapted  to  the  work  of  the  public  schools ;  planning, 
and  practical  work  in  school  gardens ;  decoration  of  school  grounds ; 


1911.]  PUBLIC   DOCUMENT  — No.  31.  45 

equipment   and   condnct   of   playgrounds.      One   lecture   period,   2 
two-hour  laboratory  periods.     Credit,  3. 

Professor  Hart  and  Assistant  Professor  Jenks. 

5.  Seminar  iisr  Education.  —  Por  students  who  have  had 
courses  1,  2  and  3,  or  an  equivalent.  Topics  that  may  be  taken  up 
for  rather  exhaustive  study  are:  legislation  and  agricultural  educa- 
tion, the  place  and  value  of  agricultural  science  in  school  courses, 
etc.    Seniors  and  graduate  students;  2  hours.    Credit,  2. 

Professor  Hart. 

6.  Seminar  in  Education.  —  As  stated  under  Course  5. 

Professor  Hart. 

Division  of  Agriculture. 

Professor   Foord,    Dr.    Brooks,   Associate   Professor   Lookwood,   Associate 
Professor  McLean/  Assistant  Professor  Haskell,  Mr.  Gribben,^  Mr. 

EOBINSON. 

Sections. 

Agriculture. 

Agronomy. 

Animal  Husbandry. 

Dairying. 

Farm  Administration. 

Agriculture. 
Bequired  Courses. 
2.  Elementary  Agriculture.  —  A  brief  course  touching  upon 
the  application  of  science  to  the  common  things  of  the  farm.  The 
work  of  the  agricultural  experiment  stations  and  its  relation  to 
farm,  practice  will  be  considered.  Lectures,  text-book  and  labora- 
tory.    Freshmen;  1  laboratory  and  1  lecture  period.     Credit,  2. 


Elective  Courses. 
3.  Agricultural  Seminar.  —  A  brief  survey  of  current  agri- 
cultural literature,  open  to  juniors  and  seniors  electing  work  in 
the  Division  of  Agriculture.     Topics  will  be  assigned  and  reports 
required.     One  hour.      Credit,   1.  Professor  Poord. 

1  Beginning  with  second  semester.  2  Up  to  Jan.  20,  1911. 


46  AGRICULTURAL   COLLEGE.  [Jan. 


Agronomy. 
Bequired  Courses. 
1.  Soils  and  Fertilizers.  —  A  study  of  the  formation,  classifi- 
cation and  physical  and  chemical  properties  of  soils.  This  is  fol- 
lowed by  study  of  methods  of  soil  improvement  and  of  maintenance 
of  fertility,  including  the  use  of  farm  manures,  commercial  ferti- 
lizers and  soil  amendments.  Prerequisites,  Chemistry  1  and  2. 
Sophomores;  3  lecture  hours.     Credit,  3. 

Assistant  Professor  Haskell. 

Elective  Courses. 

3.  Field  and  Forage  Crops.  —  History,  classification,  cultiva- 
tion and  harvesting,  commercial  grading  and  valuation.  The  crops 
studied  are  the  cereal  grains,  grasses,  legumes,  forage  crops,  and 
those  "  money  crops "  of  importance  in  New  England.  The  lab- 
oratory work  includes  the  testing  of  the  purity  and  vitality  of  the 
seeds  of  the  different  field  crops,  valuation  and  judging  thereof, 
and  study  of  the  varieties  suited  to  Kew  England  conditions.  Pre- 
requisites, Agronomy  1  and  Botany  2;  2  lectures  and  1  laboratory 
period.     Credit,  3.  Assistant  Professor  Haskell. 

4.  Field  Crop  Improvement.  —  A  study  of  the  influences  de- 
termining the  yield  and  value  of  field  crops,  and  of  methods  of 
selecting  seed  and  plant  with,  reference  to  crop  improvement. 
Particular  attention  is  given  to  the  breeding  of  plants  for  early 
maturity,  hardiness  and  disease  resistance,  so  as  to  fit  them  to  New 
England  conditions.  Lectures,  laboratory  and  field  work.  Pre- 
requisite, Agronomy  3 ;  1  lecture  and  1  laboratory  period.    Credit  2. 

Assistant  Professor  Haskell. 

6.  Advanced  Soils.  —  Theoretical  and  practical  work  on  irriga- 
tion and  drainage;  soil  survey,  with  the  view  of  observing  the 
relation  between  types  of  soil  and  natural  vegetation;  soil  map- 
ping. Lectures,  laboratory  and  library  work;  1  lecture  and  2  lab- 
oratory periods.  Prerequisites,  Agronomy  1  and  Mathematics  8. 
Credit,  3.  Assistant  Professor  Haskell. 

8.  Manures  and  Fertilizers.  —  An  advanced  course,  giving  a 
general  discussion  of  the  different  theories  which  have  been  held 
relative  to  the  functions  and  importance  of  manures  and  fertilizers. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  47 

and  leading  up  to  the  views  at  present  accepted.  Each  of  the 
important  manures  and  fertilizers  will  be  discussed,  its  origin  and 
its  chemical  and  ph5^sical  characteristics  being  considered.  Each 
material  taken  up  will  be  studied  in  relation  to  its  capacity  to 
supply  plant  food  and  to  its  effects  upon  soil  texture,  moisture,  tem- 
perature and  flora.  Considerable  attention  will  be  devoted  to  con- 
sideration of  the  experimental  work  which  has  been  done,  and 
which  is  now  in  progress,  in  manures  and  fertilizers.  Prerequisite, 
Agronomy  1;  3  lectures  a  week,  with  occasional  seminars. 
Credit,  3.  Dr.  Brooks. 

Animal  Husbandry. 
Elective  Courses. 

2.  Types  and  Breeds  of  Farm  Animals.  —  A  general  intro- 
ductory course.  The  development,  characteristics  and  adaptability 
of  the  more  common  breeds  of  farm  live  stock.  Lectures ;  Plumb's 
"  Types  and  Breeds  of  Farm  Animals."  Sophomores ;  2  lecture 
periods  and  1  laboratory  period.     Credit,  3. 

Associate  Professor  McLean. 

3.  Principles  of  Live  Stock  Improvement.  —  A  careful  study 
of  the  principles  of  inheritance,  and  a  discussion  of  methods  of  im- 
proving herds  or  individual  animals,  of  crossing  and  grading  in  the 
production  of  market  and  farm  stock.  Prerequisite,  Course  2;  3 
lecture  periods;  library  references.    Credit,  3. 

Mr.  Gribben,  [Associate  Professor  McLean.] 

4.  Dairy  Cattle.  —  Score  cards  as  applied  to  breed  t5rpe  and 
their  use  in  scoring  for  advanced  registry;  herd  book  study.  One 
object  is  to  acquaint  the  student  with  the  various  families  of  the 
different  breeds,  their  producing  powers  and  external  character- 
istics. The  men  who  will  represent  the  college  in  judging  contests 
will  be  chosen  from  those  electing  this  course,  according  to  the 
merit  of  their  work.  Text-book,  lectures  and  laboratory  work ;  text- 
book, Craig's  ^^Live  Stock  Judging."  Prerequisite,  Course  2;  2 
laboratory  periods.    Credit,  2.  Associate  Professor  McLean. 

5.  Horses,  Sheep  and  Swine.  —  A  course  similar  to  Course  4, 
but  dealing  with  different  classes  of  stock.  Of  necessity,  the  study 
cannot  be  so  detailed  as  that  made  in  the  preceding  course,  yet  a 
good  working  knowledge  of  the  judging  of  these  classes  is  aimed  at. 


48  AGRICULTURAL   COLLEGE.  [Jan. 

The  course  will  consist  largely  of  judging  practice,  with  some 
periods  devoted  to  lectures,  covering  such  topics  as  unsoundness  in 
horses  and  the  determination  of  age  in  domestic  animals.  Text- 
book, lectures  and  laboratory  work.  Craig's  "  Live  Stock  Judg- 
ing." Prerequisite,  Course  2;  2  laboratory  periods.  Credit,  2. 
Mr.  Gribben,  [Associate  Professor  McLean.] 

6.  Feeding  and  Management  op  Farm  Live  Stock.  —  The 
principles  of  nutrition ;  their  relation  to  stock  feeding ;  the  balanced 
ration;  feeding  standards;  feed  stuffs,  method  of  manufacture, 
economy  to  the  feeder;  economical  feeding  and  management  of 
farm  animals;  feeding  for  special  purposes  (as  of  dairy  cows  for 
records  and  in  preparation  for  public  sales  or  exhibitions).  Text- 
books and  lectures ;  text-books,  Henry's  "  Feeds  and  Feeding  "  and 
Jordan's  "  Feeding  Farm  Animals ; "  experiment  station  bulletins. 
Students  electing  this  course  are  advised  to  present  Chemistry  5 
and  6  and  register  in  veterinary  science;  3  hours.     Credit,  3. 

Associate  Professor  McLean. 

Dairying. 

Elective  Courses. 

1.  Milk  and  its  Composition.  —  The  development  of  the  dairy 
business  in  the  United  States;  the  composition,  secretion  and  gen- 
eral characteristics  of  milk ;  contamination  and  fermentation ;  meth- 
ods in  economic  milk  production;  methods  for  testing  herds  and 
developing  them  to  higher  efficiency;  the  study  of  analysis  of  milk 
products  by  use  of  the  Babcock  test  for  fat,  test  for  acidity  and 
adulteration,  and  ordinary  preservatives;  moisture  tests  for  butter; 
problems.  Must  be  preceded  or  accompanied  by  Animal  Hus- 
bandry 3 ;  2  lecture  hours  and  1  laboratory  period.     Credit,  3. 

Associate  Professor  Lockwood. 

2.  Market  Milk.  —  A  study  of  the  market  milk  conditions, 
extent  and  development  of  the  business,  supply  and  delivery;  food 
value  of  milk  and  its  use  as  food ;  milk  and  its  relation  to  the  public 
health;  methods  for  the  proper  handling  and  preparing  of  milk 
and  cream  for  direct  consumption ;  certified  milk,  requirements  and 
production;  pasteurizing,  sterilizing,  standardizing  and  modifying; 
milk  laws  and  inspection;  a  study  of  bacteriology  relative  to  milk 
and  dairy  work.  Must  be  preceded  or  accompanied  by  Animal  Hus- 
bandry 4.  Prerequisite,  Course  1 ;  2  lecture  hours  and  1  laboratory 
period.     Credit,  3.  Associate  Professor  Lockwood. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  49 

3.  BuTTEE  Making.  —  A  study  of  hand  and  factory  separators, 
separator  construction  and  cream  separation;  handling  milk  and 
cream  for  butter  making  on  the  farm  and  in  the  factory;  prepara- 
tion of  home-made  and  commercial  starters,  and  ripening  cream; 
churning;  recording  work;  markets  and  their  requirements;  mar- 
keting, scoring  and  judging  butter ;  management ;  problems ;  dairy- 
building  construction;  plans  for  dairy  buildings,  arrangement, 
ventilation,  light,  sanitation;  dairy  machinery  and  care  thereof; 
practical  mechanics  as  applied  to  the  creamery ;  cement  construction 
as  related  to  dairy  construction  worJc.  Prerequisites,  Courses  1 
and  2;  2  lecture  hours  and  1  laboratory  period.     Credit,  3. 

Associate  Professor  Lockwood. 

4.  Manufactueed  Milk  Peoducts.  —  Manufacture  of  other 
dairy  products  than  butter.  Cheddar  and  fancy  cheeses ;  condensed 
milks;  whey  butter,  cottage  cheese,  ice  cream,  casein,  milk  powder, 
etc.;  dairying  in  other  countries;  library  work.  Must  be  preceded 
or  accompanied  by  Animal  Husbandry  6.  Prerequisites,  Courses 
1,  2  and  3;  2  lecture  hours  and  1  laboratory  period.     Credit,  3. 

Associate  Professor  Lockwood. 

Farm  Administration. 
Elective  Courses. 

3.  Farm  Equipment.  —  A  study  of  the  material  equipment  of 
the  farm  aside  from  the  land ;  farm  buildings,  their  location,  plan 
and  arrangement;  water  supply;  fencing  problems;  farm  power; 
farm  machinery;  wagons.  Prerequisite,  Agronomy  1,  Animal  Hus- 
bandry 2  and  Mathematics  5;  2  laboratory  periods  and  1  lecture 
hour.     Credit,  3.  Professor  Fooed. 

4.  Farm  Management.  —  The  organization  of  the  farm  as  a 
business  enterprise.  A  discussion  and  study  of  some  of  the  prob- 
lems that  confront  the  modern  farmer,  such  as  the  choice  of  a  farm, 
systems  and  types  of  farming,  labor,  marketing,  records  and  farm 
accounts.  Prerequisites,  Agronomy  1  and  3  and  Animal  Hus- 
bandry 2 ;  2  lecture  or  recitation  hours  and  1  seminar  period. 
Credit,  3.  Professor  Foord. 


50  AGRICULTURAL   COLLEGE.  [Jan. 

Department  of  Botany. 
Professor  Stone,  Assistant  Professor  Osmun. 

[The  object  of  the  courses  in  botany  is  to  teach  those  topics  pertaining  to  the  science  which  have 
a  bearing  upon  economic  and  scientific  agriculture.  Undergraduate  work  extending  through 
five  semesters  is  offered.  Considerable  latitude  is  allowed  students  in  the  senior  year  in  their 
electives;  and,  besides  the  courses  here  outlined,  students  often  take  up  the  study  of  histology 
or  of  systematic  botany,  the  microscopic  examination  of  pure  and  adulterated  human  and  cattle 
foods,  spices  and  drugs,  etc.  Students  sufficiently  prepared  are  occasionally  permitted  to  under- 
take special  physiological  and  pathological  investigations.  A  botanical  conference  is  held  monthly 
wherein  new  problems  in  botanical  science  are  considered  by  graduate  students  and  the  seniors 
who  elect  botany.  ] 

Bequired  Courses. 

2.  Histology,  Physiology,  Morphology  and  Classification 
OF  Plants.  —  This  course  is  divided  into  two  parts :  Part  I.  extends 
to  the  first  week  in  May;  Part  II.  occupies  the  remainder  of  the 
semester.  Part  I. :  Devoted  to  study  of  the  minute  structure  and 
the  function  of  stems,  leaves,  roots  and  seeds,  and  of  the  chemical 
composition  of  plant  constituents.  The  laboratory  work  consists 
largely  of  microscopic  study  of  plant  structures,  with  some  time 
devoted  to  chemical  tests  for  plant  constituents.  The  lectures  aim 
to  amplify  and  interpret  the  laboratory  work,  and  to  explain  the 
inter-relation  of  structure  and  function.  Part  II. :  The  laboratory 
periods  are  employed  in  the  study  of  morphology  and  plant  analy- 
sis. Lectures  are  given  in  morphology,  ecology,  evolution  and 
taxonomy.  Each  student  is  required  to  collect  and  prepare  an 
herbarium  of  75  species  of  native  plants.  Gray's  "  New  Manual  of 
Botany  "  is  used  in  determining  and  naming  plants.  Though  onl}^ 
one  lecture  period  is  scheduled  for  this  course,  it  is  understood  that 
laboratory  hours  may  be  used  for  lectures  at  the  discretion  of  the 
instructor.  Sophomores;  3  two-hour  laboratory  periods  and  1 
lecture  hour.    Credit,  4.  Assistant  Professor  Osmun. 

Elective  Courses.^ 

3.  Cryptogamic  Botany.  —  Systematic  study  of  typical  forms 
of  the  lower  plants  (bacteria,  algse,  fungi,  lichens,  mosses  and 
ferns)  ;  instruction  in  laboratory  technique  and  methods,  and  the 
making  of  herbaria  of  lichens,  mosses  and  ferns.  Laboratory  work 
and  lectures;  field  excursions  for  the  purpose  of  observing  environ- 
mental habits  and  collecting  material  for  laboratory  study;  col- 
lateral reading.  This  course  is  intended  for  those  students  who 
wish  to  specialize  in  biology ;  its  purpose  is  to  afford  more  thorough 

.'  Students  electing  any  of  the  junior  work  may  take  botany  in  their  senior  year,  and  those 
specializing  in  chemistry  may  take  plant  physiology  in  their  senior  year  without  having  had  the 
junior  work  in  botany. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  51 

scientific  training  than  is  offered  in  Course  5,  and  students  electing 
this  course  will  attend  the  lectures  in  Course  5.  Juniors;  3  two- 
hour  laboratory  periods  and  1  lecture  hour.     Credit,  4. 

Assistant  Professor  Osmun. 

•i.  Cryptogamic  Botany.  —  This  is  a  continuation  of  Course  3. 
Prerequisite,  Course  3.  Juniors;  1  two-hour  laboratory  period  and 
1  lecture  hour.     Credit,  2.  Assistant  Professor  Osmun. 

5.  Plant  Pathology.  —  This  course  comprises  a  study  of  the 
common  diseases  of  crops  and  consideration  of  the  methods  for 
their  prevention  and  control,  and  is  intended  especially  for  stu- 
dents in  horticulture  and  agriculture.  Laboratory  work  and  lec- 
tures. The  work  in  pathology  is  preceded  by  a  brief  study  of  the 
lower  cryptogams.  Juniors;  1  two-hour  laboratory  and  1  one-hour 
lecture  period.     Credit,  2. 

Professor  Stone  and  Assistant  Professor  Osmun. 

7.  Plant  Pathology.  —  This  course  includes  a  study  of  the 
diseases  of  one  or  more  crops  and  the  methods  of  controlling  them. 
Laboratory  work  and  lectures,  together  with  extensive  reading  of 
experiment  station  literature.  The  course  is  intended  for  those 
who  wish  to  become  more  familiar  with  the  diseases  of  one  or  more 
groups  of  economic  plants.  Seniors;  those  students  continuing  in 
botany  must  take  Course  8;  3  three-hour  laboratory  periods  and  1 
lecture  period.     Credit,  5.  Professor  Stone. 

8.  Plant  Pathology.  —  As  stated  in  Course  7.  Prerequisite, 
Course  7.  Professor  Stone. 

9.  Economic  Fungi.  —  This  course  comprises  the  study  of  eco- 
nomic fungi  from  a  taxonomic  point  of  view,  and  is  intended  for 
those  who  wish  a  more  comprehensive  knowledge  of  the  phylo- 
genetic  relationships  of  fungi.  Laboratory  work  and  lectures. 
Tubeuf  &  Smith's  "  Diseases  of  Plants  "  is  used  as  a  guide,  with 
special  monographs  on  fungi  and  with  the  more  important  experi- 
ment station  literature  treating  of  the  life  history  of  fungi. 
Seniors;  must  be  followed  by  Course  10;  3  or  3  three-hour  labo- 
ratory periods  and  1  one-hour  lecture  period.     Credit,  4  or  5. 

Professor  Stone. 

10.  Economic  Fungi.  —  As  stated  in  Course  9.  Prerequisite, 
Course  9.  Professor  Stone. 


52  AGRICULTURAL  COLLEGE.  [Jan. 

11.  Plant  Physiology.  —  This  course  is  largely  experimental, 
and  is  especially  adapted  to  the  needs  of  students  who  are  taking 
chemistry.  Laboratory  work  and  lectures;  various  handbooks  on 
plant  phj^siology.  Seniors ;  must  be  followed  by  Course  12 ;  3  three- 
hour  laboratory  periods  and  1  one-hour  lecture  period.    Credit,  5. 

Professor  Stone. 

12.  Plant  Physiology.  —  As  stated  in  Course  11.  Prerequi- 
site, Course  11.  Professor  Stone. 

13.  Physiology  and  Pathology  of  Shade  Trees.  —  This 
course  includes  a  comprehensive  study  of  the  diseases,  structure  and 
functions  of  trees  and  shrubs,  and  of  every  agency  which  in  any 
way  affects  shade  trees.  Laboratory  work  and  lectures;  extensive 
reference  reading.  Designed  for  those  students  who  intend  to  take 
charge  of  parks  or  large  estates,  or  to  become  tree  wardens,  city 
foresters,  landscape  gardeners  or  professional  advisers  and  care- 
takers. Seniors ;  must  be  followed  by  Course  14 ;  2  three-hour  lab- 
oratory periods  and  1  one-hour  lecture  period.     Credit,  4. 

Professor  Stone. 

14.  Physiology  and  Pathology  oe  Shade  Trees.  —  As  stated 
in  Course  13.    Prerequisite,  Course  13.  Professor  Stone. 


Department   of   Oeneral   and   Agricultural   Chemistry. 

Professor  Wellington,  Associate  Professor  Chamberlain,  Assistant  Pro- 
fessor Howard. 

[The  courses  in  chemistry  aim  to  teach  accurate  observation,  logical  thinking  and  systematic 
and  constant  industry,  together  with  a  comprehensive  knowledge  of  the  subjects  presented.  In- 
struction is  given  through  text-books,  lectures  and  a  large  amount  of  laboratory  work  under 
supervision.  The  laboratory  work  at  first  consists  of  the  study  of  the  properties  of  elementary 
matter,  the  analysis  of  simple  combinations,  and  their  artificial  preparation.  This  is  followed 
by  the  quantitative  analysis  of  salts,  minerals,  soils,  fertilizers,  and  the  chemistry  of  various 
manufacturing  industries,  especially  those  of  agricultural  interest,  such  as  are  concerned  in  the 
production  of  sugar,  starch  and  dairy  products;  the  preparation  of  animal  and  plant  foods,  their 
digestion,  assimilation  and  economic  use;  and  the  official  analysis  of  soils,  insecticides,  fungi- 
cides, waters,  milk,  wine,  and  other  animal  and  vegetable  products.] 

Required  Courses. 
1.  The  ISTon-metals.  —  An  introduction  to  chemical  laws.    The 
commoner  non-metallic  elements,  their  occurrence  in  nature,  and 
their  uses  in  the  arts,  are  studied.     Lectures  and  laboratory  exer- 
cises.    Freshmen;  4  hours.     Credit,  3. 

Assistant  Professor  Howard. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  53 

2.  The  Common  Metals.  —  This  course  extends  the  study  of 
Course  1  to  the  metals  common  in  the  arts,  and  includes  blowpipe 
analysis  and  elementary  determinative  mineralogy.  Lectures, 
recitations  and  laboratory  exercises.  Prerequisite,  Course  1. 
Freshmen;  4  hours.     Credit,  3. 

Assistant  Professor  Howard. 

Elective  Courses. 

3.  General  Chemistry.  —  This  course  makes  a  more  thorough 
study  of  the  physical  laws  and  typical  reactions  than  is  made  in 
Courses  1  and  2.  For  all  students  intending  to  specialize  in 
chemistry  this  course  is  required.  Prerequisite,  Course  3.  Lec- 
tures, 1  hour;  laboratory,  4  hours.     Credit  3. 

Assistant  Professor  Howard. 

4.  Qualitative  Analysis.  —  A  course  in  the  systematic  analy- 
sis of  the  important  metals  and  acids  and  their  salts.  Students 
electing  advanced  courses  in  chemistry  should  take  this  course. 
Lectures  and  laboratory  work ;  Medicus's  "  Qualitative  Analysis." 
Prerequisite,  Course  2.     Sophomores;  6  hours.     Credit,  3. 

Assistant  Professor  Howard. 

5.  Organic  Chemistry.  —  This  course,  with  Course  6,  contin- 
ues through  the  junior  year.  The  two  courses  are  designed  espe- 
cially: (1)  for  those  who  are  looking  forward  to  positions  as 
chemists  in  agricultural  colleges  or  experiment  stations,  the  United 
States  Department  of  Agriculture,  or  similar  places,  and  who  need 
a  knowledge  of  chemistry  for  itself;  and  (2)  for  those  who  are 
expecting  to  enter  like  positions  in  other  sciences,  and  who  will 
use  their  knowledge  of  chemistry  in  a  secondary  way.  It  consists 
of  a  systematic  study,  both  from  texts  and  in  the  laboratory,  of 
the  more  important  compounds  in  the  entire  field  of  organic  chem- 
istry ;  and  forms  a  foundation  for  courses  in  physiological  chemistry 
and  agricultural  analysis,  and  thus  for  possible  future  work  in 
agricultural  chemical  investigation.  Prerequisites,  Courses  1,  2 
and  4.  Those  electing  Course  5  are  expected  to  elect  Course  6. 
Juniors;  lectures,  3  hours;  laboratory,  4  hours.     Credit,  5. 

Associate  Professor  Chamberlain. 

6.  —  As  stated  under  Course  5. 

Associate  Professor  Chamberlain. 


54  AGRICULTURAL  COLLEGE.  [Jan. 

7.  Agricultural  Chemistry.  —  A  course  continuing  through 
the  two  semesters  of  the  junior  year.  This  course  and  Course  8 
are  designed  as  an  alternative  for  Courses  5  and  6.  They  are 
especially  intended  for  those  who,  having  completed  Courses  1  and 
2,  do  not  care  to  continue  the  study  of  chemistry  for  itself,  but 
who  are  planning  to  enter  practical  agricultural  work  and  desire 
a  somewhat  further  knowledge  of  chemistry  as  it  is  related  directly 
to  agriculture  and  agricultural  problems.  The  work  is  planned  in 
two  parts,  viz..  Course  7,  Inorganic  Agricultural  Chemistry,  the 
study  of  the  general  composition,  properties  and  reactions  of  soils 
and  fertilizers,  and  in  addition  to  this  the  study  of  some  of  the 
common  materials  of  construction,  such  as  tile,  brick,  cements, 
paints,  oils,  etc. ;  and  Course  8,  Organic  Agricultural  Chemistry, 
the  study  of  plants  and  animals  as  to  composition,  nutritive  value 
and  general  processes  of  nutrition  and  growth,  and  also  the  study 
of  products  manufactured  from  them,  such  as  milk,  butter,  sugar, 
maple  syrup,  denatured  alcohol,  wood  pulp,  paper,  etc.  The  treat- 
ment of  the  subject  in  both  of  these  courses  is  entirely  general, 
avoiding  all  complicated  chemical  facts  and  relationships,  and  en- 
deavoring simply  to  make  the  student  acquainted  with  the  chemical 
aspect  of  agricultural  processes  and  products.  Prerequisites, 
Courses  1  and  2.  Juniors;  those  electing  Course  7  are  expected  to 
elect  Course  8 ;  lectures,  3  hours.     Credit,  3. 

Associate  Professor  Chamberlain". 

8.  —  As  stated  under  Course  7. 

Associate  Professor  Chamberlain. 

9.  Quantitative  Analysis.  —  A  course  continuing  through  the 
two  semesters  of  the  junior  year;  for  those  who  wish  to  acquire 
skill  in  chemical  analysis.  Students  intending  to  enter  experiment 
station  or  chemical-control  work  have  here  an  opportunity  to  be- 
come familiar  with  the  reactions  and  processes  concerned.  Pre- 
requisite, Course  4.  Juniors;  those  electing  Course  9  are  expected 
to  elect  Course  10 ;  lectures,  1  hour ;  laboratory,  9  hours.     Credit,  5. 

Professor  "Wellington. 

10.  —  As  stated  under  Course  9. 

Professor  Wellington. 

13.  Physiological  Chemistry,  Vegetable.  —  This  course  and 
Course  14  are  intended  to  be  supplementary  to  Courses  5  and  6 
and  Courses  7  and  8.     To  those  who  expect  to  take  up  scientific 


1911.]  PUBLIC   DOCUMENT  — No.  31.  55 

work,  and  who  have  had  Courses  5  and  6,  Course  13  will  give 
acquaintance  with  the  chemistry  of  the  physiological  processes  in 
plants,  and  the  action  of  physiological  substances.  Together  with 
Course  14,  it  gives  additional  training  in  the  chemical  problems 
of  agricultural  experiment  station  work,  and  it  will,  with  the 
courses  in  analytical  chemistry,  fit  men  for  such  work.  To  those 
who  will  not  take  up  scientific  lines  of  work,  but  will  follow  prac- 
tical agriculture,  it  will  give  additional  knowledge  of  the  facts  and 
processes  with  which  they  will  meet.  It  will  consider  more  exactly 
and  in  greater  detail  the  chemical  and  physiological  aspect  of 
problems  which  were  treated  generally  in  Courses  7  and  8.  Pre- 
requisites, Courses  5  and  6,  or  7  and  8.  Seniors ;  lectures,  2  hours ; 
laboratory,  2  hours.     Credit,  3. 

Associate  Professor  Chamberlain. 

14.  Physiological  Chemistry,  Animal.  —  A  continuation,  or 
counterpart,  of  Course  13,  but  dealing  with  animals.  Prerequisites, 
Courses  5  and  6,  or  7  and  8.  Seniors ;  lectures,  2  hours ;  laboratory, 
2  hours.     Credit,  3.  Associate  Professor  Chamberlain. 

15.  Chemical  Problems.  —  A  course  in  the  historical  progress 
of  agricultural  chemistry.  The  inception  and  growth  of  modern 
knowledge  in  agricultural  chemistry  will  be  intimately  studied  for 
the  purpose  of  familiarizing  the  student  with  the  experimental  work 
and  the  logical  processes  of  the  more  notable  achievements  in  this 
department  of  chemistry.  The  course  includes  work  in  the  biog- 
raphy and  literature  of  research,  as  well  as  general  chemical  history. 
The  classic  works  of  Liebig,  Wohler,  Liebermann,  Baeyer,  Gilbert, 
Henneberg,  ToUens,  Fischer  and  others  will  be  taken  up.  In  the 
light  of  the  studies  made,  present-day  problems  in  agricultural 
chemistry  will  be  examined  and  methods  for  their  solution  tried. 
Prerequisites,  Courses  5  and  6,  9  and  10,  11,  13,  14.  Open  to 
students  only  by  permission ;  lectures,  reading  and  laboratory  work ; 
1  lecture  and  4  laboratory  periods.     Credit,  5. 

Professor  Wellington. 

17.  Chemical  Practice  in  Agriculture.  —  This  course  and 
Course  18  are  divided  into  subcourses  as  follows :  — 

A.  Analysis  of  Fertilizers,  Insecticides  and  Fungicides.  —  The 
theory,  with  a  large  amount  of  practice  in  this  subject,  is  given 
under  the  close  supervision  of  a  teacher.  The  methods  followed  are 
in  the  first  place  comparative.     Then  the  preferred  official  methods 


56  AGRICULTURAL   COLLEGE.  [Jan. 

are  intimately  studied,  especially  with  reference  to  their  limita- 
tions. The  students  are  impressed  with  the  fact  that,  even  at  this 
late  day,  all  of  these  methods  require  revision,  and  are  only  await- 
ing the  clear  head  of  the  learned  man  and  the  expert  technician 
for  their  improvement.  Prerequisite,  Course  4.  Seniors;  lectures 
1  hour,  laboratory  9  hours.     Credit,  5. 

B.  Analysis  of  Foods  and  Fodders.  —  This  course  is  pursued  in 
a  method  uniform  with  that  of  Course  11  A.  Both  courses  are  in- 
tended to  fit  men  for  experimental  station  and  control  work,  as  well 
as  for  research  efficiency.  The  latest  results  of  alimentation,  physi- 
ology and  the  composition  of  foods  and  condiments  are  studied. 
The  students  will  be  urged  to  make  inquiry  for  themselves  in  the 
fields  of  study.  Prerequisites,  Courses  5  and  6,  9  and  10,  13 ;  co- 
requisite,  Course  14;  lecture  1  hour,  laboratory  9  hours.    Credit,  5. 

C.  Chemistry  of  Sugar  Malcing  and  Refining.  —  In  this  course, 
after  the  chemical  character  of  sugar  and  its  function  as  a  food 
have  been  determined,  the  theory  and  practice  of  the  subjects 
named  will  be  intimately  studied.  This  involves  practice  in  the 
analysis  of  many  common  chemicals,  minerals  and  manufactured 
products,  such  as  limestone,  coal,  boneblack,  sulphites,  clays,  etc. 
The  behavior  of  sugars  and  allied  substances  toward  light,  qualita- 
tively and  quantitatively,  is  investigated.  The  students  are  fitted 
for  service  in  sugar  houses  and  sugar  refineries.  Prerequisite, 
Courses  5  and  6;  lectures  1  hour,  laboratory  9  hours.    Credit,  5. 

D.  Dairy  Chemistry.  —  This  course  takes  up  instruction  in  the 
various  processes  of  dairy  chemistry,  including  chiefly  the  analysis 
of  foods  for  dairy  animals  and  the  dairy  products.  Given  in  alter- 
nate years;  given  in  1910-11.  Open  only  on  permission;  lectures 
1  hour,  laboratory  6  hours.    Credit,  3.      Professor  WELLnsraTON". 

18.  Chemical  Practice  iisr  Agriculture.  —  As  stated  under 
Course  17.  Professor  Wellington. 


19.  Sanitary  Chemistry.  —  This  course  is  planned  to  bring 
into  striking  and  intimate  relationships  many  hitherto  missing  facts 
between  the  science  of  the  lecture  room  and  laboratory  and  the 
actual  practice  of  living  as  it  is  pursued  in  every  condition  in  which 
a  person  finds  himself  between  birth  and  death.  It  is  hoped  that 
this  course  will  impart  to  every  one  who  takes  it  new  conceptions 
of  the  functions  and  duties  of  practical  life.     It  is  believed  that. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  57 

through  carefully  and  minutely  demonstrated  experiments,  this  end 
will  be  attained.  Given  in  alternate  years;  not  given  in  1910-11. 
Open  only  on  permission;  lectures  2  hours.     Credit,  3. 

Professor  WELLiNGTOisr. 

Department    of    Entomology. 
Professor  Fernald,  Mr.  Summers. 

[A  knowledge  of  insects  is  of  importance  in  every  department  of  life,  and  particularly  in  con- 
nection with  agriculture,  horticulture,  biology,  landscape  gardening  and  forestry;  it  therefore 
forms  part  of  a  general  education.  An  introductory  course  in  this  subject  is  accordingly  offered 
in  the  junior  year.  For  those  who  desire  a  further  knowledge  of  the  subject,  because  of  its  im- 
portance to  their  future  occupation,  a  senior  course  is  also  offered,  so  arranged  as  to  be  of  especial 
value  for  those  who  expect  to  take  up  agriculture,  horticulture,  landscape  gardening,  forestry  or 
science  teaching.  ] 

Elective  Courses. 

2.  General  and  Economic  Entomology.  —  This  course  com- 
prises studies  in  the  structure  of  insects  as  applied  to  their  identi- 
fication, and  in  the  principles  of  classification;  a  systematic  exami- 
nation of  the  different  groups  and  of  the  most  important  economic 
insects  of  each  group,  including  their  life  histories  and  habits, 
recognition  of  their  work  as  shown  in  the  collection  and  in  the 
field,  and  methods  for  their  control.  The  most  important  insecti- 
cides, and  their  preparation  and  application  with  different  kinds 
of  apparatus  are  also  treated.  Field  work  in  collecting  insects  is 
a  part  of  the  course ;  and  this  is  accompanied  by  laboratory  work  on 
methods  of  pinning,  pressing  and  mounting  insects,  and  of  classi- 
fying them.  Juniors ;  4  one-hour  lecture  periods  till  about  May  1 ; 
thereafter  1  one-hour  lecture  period  and  3  two-hour  laboratory  or 
field  periods.     Credit,  4.  Professor  Fernald. 

3.  Advanced  Entomology,  —  This  course  is  subdivided  accord- 
ing to  the  particular  needs  of  those  taking  it,  and  is  to  a  large 
degree  given  in  the  form  of  individual  instruction. 

A.  Morphology.  —  Careful  studies  of  the  structure  of  insects 
belonging  to  each  of  the  larger  and  more  important  orders,  together 
with  lectures  on  the  subject,  followed  by  the  identification  of  insects 
of  each  of  these  groups  and  the  study  of  the  collections,  to  teach  the 
use  of  the  analytical  tables  and  of  structural  characters  in  the 
determination  of  insects. 

B.  Histology.  —  Lectures  on  the  internal  anatomy  and  histology 
of  the  various  organs,  with  particular  reference  to  those  affected 
by  the  various  insecticides. 


58  AGRICULTURAL   COLLEGE.  [Jan. 

C.  Insecticides  and  Apparatus.  —  Lectures  on  the  chemistry, 
preparation  and  application  of  the  different  insecticides,  their 
merits  and  defects,  tests  for  detecting  adulterations;  and  a  study 
of  other  methods  of  insect  control,  together  with  laboratory  work 
on  adulterated  materials. 

D.  Coccidology.  —  Laboratory  work  on  methods  of  preserving, 
mounting  and  identifjdng  scale  insects,  particular  attention  being 
given  to  those  of  greatest  economic  importance. 

E.  Bibliography.  —  Studies  of  the  various  entomological  pub- 
lications and  of  the  methods  of  finding  the  literature  on  any 
insect. 

F.  Special  Studies.  —  In  these  studies  the  insects  most  closely 
related  to  the  future  occupation  of  the  student  will  receive  attention. 
The  results  of  these  studies  are  brought  together  in  the  form  of 
an  essay  or  thesis;  this  will  include  all  the  essentials  of  what  is 
known  of  the  structure,  life  history,  habits  and  injuries  caused  by 
each  insect  studied,  together  with  methods  of  treatment,  and  a  list 
of  the  best  articles  found  in  the  course  of  the  work.  Comstock's 
"  Manual  for  the  Study  of  Insects  "  is  used  in  -the  laboratory  work. 
Seniors ;  prerequisite.  Entomology  2 ;  students  electing  3  must  also 
take  4;  1  one-hour  lecture  period  and  3  two-hour  laboratory  or 
field  periods.     Credit,  4. 

Professor  Pernald  and  Mr.  Summers. 

4.  Advanced  Entomology.  —  As  stated  in  Course  3.  Prerequi- 
site, Course  3.  Professor  Fernald  and  Mr.  Summers. 


Division  of  Horticulture. 

Professor  Waugh,  Professor  Sears,  Professor  "White,  Associate  Professor 
Moon,  Mr.  Heller,  Mr.  jSTdyes,  Mr.  Norman,  Mr.  Eane. 

Depaj'tments. 
Horticulture. 
Pomology. 
Floriculture. 
Landscape  Gardening. 
Forestry. 

Market  Gardening  (Section). 
Drawing  (Section). 


1911.1  PUBLIC   DOCUMENT  — No.  31.  59 


Department  of  Horticulture. 

[The  general  subject  of  horticulture  divides  naturally  into  the  subjects  of  pomology,  floriculture, 
landscape  gardening  and  market  gardening.  A  number  of  courses  relate  to  more  than  one  of 
these  subjects,  and  are  therefore  here  grouped  under  the  general  designation  of  horticulture.] 

Eequired  Courses. 

2.  Nursery  Practice.  —  This  course  treats  of  the  fundamental 
operations  of  horticulture  —  propagation,  pruning,  cultivation  — 
as  related  to  the  physiology  of  the  plant.  Lectures  and  practicums ; 
Bailey's  "  Nursery  Book  "  as  text  in  propagation.  Sophomores ; 
2  hours.    Credit,  2.  Mr.  Norman. 

Elective  Courses. 

3.  Plant  Materials.  —  This  course  aims  to  make  the  students 
familiar  with  the  character  of  the  trees,  shrubs  and  herbaceous 
perennials  used  in  ornamental  work,  and  with  the  methods  of  prop- 
agating them.  Prerequisite,  Horticulture  2;  2  lecture  periods  and 
1  laboratory  period.     Credit,  3.  Professor  White. 


4.  Plant  Materials.  —  A  continuation  of  Course  3,  taking  up 
the  field  use  of  trees,  shrubs  and  herbaceous  plants,  their  native 
habitats,  soils  and  plant  associations,  with  a  view  to  supplying  to 
students  in  landscape  gardening  and  floriculture  a  knowledge  of 
jilant  species.  Frequent  practicums  and  field  excursions.  Prerequi- 
site, Horticulture  3;  2  lecture  periods  and  1  free  afternoon. 
Credit,  3.  Professor  White. 

6.  Plant  Breeding.  —  This  course  is  designed  to  introduce 
advanced  students  to  the  best  modern  views  of  variation,  heredity 
and  evolution,  and  to  the  best  methods  of  studying  the  phenomena 
found  in  these  subjects.  The  principles  educed  apply  to  both  animal 
breeding  and  plant  breeding,  but  the  laboratory  work  (of  which 
there  is  considerable)  is  concerned  chiefly  with  plant  life.  Some 
practice  work  in  hybridization  and  selection  is  undertaken,  and 
students  are  trained  as  far  as  possible  in  the  practical  application  of 
those  principles  which  have  direct  bearing  on  the  breeding  of  plants 
and  the  cultivation  of  crops.  Seniors  and  graduates;  open  only  to 
students  well  prepared  in  agricultural  or  horticultural  subjects; 
2  lecture  periods  and  1  two-hour  laboratory  period.  [Not  given  in 
1910-11.]     Credit,  3. 


60        .  AGRICULTURAL  COLLEGE.  [Jan. 


Department  of  Pomology. 
Elective  Courses. 
1.  Peactical  Pomology.  —  General.  —  A  study  of  the  general 
principles  of  the  grooving  of  fruits,  dealing  with  such  questions  as 
selection  of  site,  soils,  windbreaks,  laying  out  plantations,  choice 
of  stock,  pruning,  spraying,  etc.  Text  and  reference  books;  field 
and  laboratory  exercises.  Prerequisite,  Horticulture  2.  Juniors; 
5  hours.    Credit,  3.  Professor  Seaes. 

3.  Practical  Pomology.  —  Special.  —  The  special  application 
of  the  general  principles  discussed  in  Course  1  to  the  culture  of  the 
principal  kinds  of  fruits,  such  as  apples,  pears,  peaches,  plums, 
cherries  and  quinces ;  grape  culture  and  the  culture  of  small  fruits, 
such  as  blackberries,  raspberries,  currants,  gooseberries  and  straw- 
berries. Text-books,  lectures  and  reference  books;  field  and  labora- 
tory exercises.  Prerequisites,  Horticulture  2  and  Pomology  1. 
Juniors;  5  hours.    Credit,  3.  Professor  Sears. 

3.  Systematic  Pomology.  —  A  study  of  the  varieties  of  the 
different  fruits  and  of  nomenclature,  with  critical  descriptions; 
special  reference  being  given  to  relationships  and  classification. 
Text-books,  laboratory  and  field  exercises.  Prerequisites,  Horti- 
culture 2  and  Pomology  1  and  2.     Seniors;  5  hours.     Credit,  3. 

Professor  Sears. 

4.  Commercial  Pomology.  —  The  storing  and  marketing  of 
fruits;  includes  a  discussion  of  storage  houses,  the  handling  and 
storing  of  fruits,  fruit  packages,  methods  of  grading  and  packing, 
etc.  Text  and  reference  books ;  laboratory  exercises.  Seniors ;  pre- 
requisites. Horticulture  2,  Pomology  1,  2  and  3 ;  5  hours.    Credit,  3. 

Professor  Sears. 

Department  of  Floriculture. 
Elective  Courses. 
1.  Creexhouse  Management.  —  This  course  is  designed  to 
familiarize  students  with  methods  followed  in  the  management  of 
greenhouse  crops.  The  students  are  instructed  in  the  practical 
operation  of  glazing  concrete,  bench  construction,  bulb  culture, 
greenhouse  watering,  fumigating  and  ventilating,  in  the  care  of 
furnaces,  and  in  the  methods  of  propagation  of  greenhouse  plants 


1911.]  PUBLIC   DOCUMENT  — No.  31.  61 

by  seeds,  cuttings,  budding  and  grafting.  This  is  designed  as  a 
laboratory  course,  and  students  electing  it  will  be  expected  to  ar- 
range their  hours  according  to  the  needs  of  the  work.  Prerequi- 
site, Horticulture  2.     Juniors;  7  hours  a  week.     Credit,  4. 

Professor  White. 

2.  Gkeen^house  Design  ai<(y>  Construction.  —  A  continuation 
of  Course  1,  including  also  a  study  of  the  location,  arrangement  and 
construction  of  greenhouses;  the  drawing  of  plans  for  commercial 
and  private  ranges,  to  show  foundations  and  details  in  construc- 
tion of  superstructure;  arrangement  of  heating  pipes;  estimates  of 
comparative  cost  of  different  methods  of  construction;  drafting 
specifications.  Juniors;  prerequisite.  Floriculture  1;  7  hours. 
Credit,  4.  Professor  White. 

3.  Fall  Greenhouse  Crops.  —  A  study  of  important  fall  and 
winter  crops  and  their  care,  —  chrysanthemums,  carnations,  violets, 
roses,  palms,  and  the  like;  the  importation,  purchase  and  growth 
of  bulbous  material;  the  preparation  of  material  for  forcing;  de- 
sign making;  house  and  church  decorating.  Lectures,  text-books 
and  laboratory  exercises.  Prerequisites,  Floricultiire  1  and  2. 
Seniors;  5  hours.     Credit,  3.  Professor  White. 

4.  Spring  Greenhouse  Crops.  —  The  culture  of  individual 
crops  in  their  relation  to  spring  work  in  a  florist  establishment.  A 
critical  study  of  methods  of  propagating  bedding  plants,  the  nature 
and  use  of  these  plants,  practice  in  planting  them  and  in  the  spring 
care  of  herbacious  perennials  and  wholesale  and  retail  marketing 
of  spring  plants.  Lectures,  text-books  and  practical  exercises. 
Seniors ;  prerequisites,  Floriculture  1,  2  and  3 ;  5  hours.     Credit,  3. 

Professor  White. 

Department  of  Landscape  Gardening. 
Elective  Courses. 
1.  Elements  oe  Landscape  Gardening.  —  Eeconnoissance  sur- 
veys and  mapping,  with  special  reference  to  the  methods  used  in 
landscape  gardening;  detailed  study  of  selected  works  of  leading 
landscape  gardeners;  grade  design,  road  design  and  field  work. 
Students  should  have  preparation  in  surveying,  mathematics,  plant 
materials  and  drawing.  Must  be  followed  by  Course  2.  Juniors; 
7  hours  a  week.    Credit,  4.  Mr.  Foyes. 


62  AGRICULTURAL   COLLEGE.  [Jan. 

2.  Elements   of   Landscape    Gaedening.  —  As   stated   under 
Course  1.     Prerequisite,  Course  1. 

Professor  Waugii  and  Mr.  Foyes. 


3.  General  Landscape  Gaedening.  —  Field  notes ;  examina- 
tion of  completed  works  and  those  under  construction;  design  of 
architectural  details;  planting  plans;  estimates;  written  reports  of 
individual  problems.  Seniors;  prerequisites,  Landscape  Gardening 
1  and  2,  and  either  plant  materials  (Horticulture  3  and  4)  or 
advanced  mathematics;  must  be  followed  by  Course  4;  7  hours. 
Credit,  4.  Professor  Waugh  and  Mr.  IsToyes. 

4.  General  Landscape  Gardening.  —  As  stated  under  Course 
3.     Prerequisite,  Course  3. 

Professor  Waugh  and  Mr.  ISToyes. 

5.  Theory  of  Landscape  Art.  —  The  general  theory  and  appli- 
cations of  landscape  study,  including  a  brief  history  of  the  art. 
Seniors  and  graduates;  2  hours.     Credit,  2. 

Proi^essor  "Waugh. 

6.  Architecture.  —  A  course  giving  the  history  of  architectural 
development,  the  different  historic  types,  with  special  reference  to 
the  underlying  principles  of  design  and  construction  and  to  the 
applications  in  landscape  architecture.  Lectures,  illustrated  with 
stereopticon  and  plates;  conferences;  practice  in  design;  2  hours. 
Credit,  2.  Mr.  ISToyes. 

7.  Civic  Aet.  — ■  The  principles  and  applications  of  modern  civic 
art,  including  city  design,  city  improvement,  village  improvement 
and  rural  improvement.  Text-book,  Robinson's  "  Modern  Civic 
Art."  Prerequisites,  Courses  1,  2  and  3;  must  be  followed  by 
Course  8;  6  hours.     Credit,  3.  Professor  Waugh. 


8.  Civic  Art.  —  As  stated  under  Course  7.    Prerequisite,  Course 
7.  Professor  Waugh. 


1911.1  PUBLIC   DOCUMENT  — No.  31.  63 


Department  of  Forestry. 
'Elective  Courses. 

1.  Dendrology  and  Silvioultuke.  —  These  two  subjects  run 
parallel  throughout  the  year.  Under  dendrology,  the  habits  and 
needs  of  trees  are  studied,  their  distribution,  soil  and  moisture 
requirements,  growth,  etc.  Under  silviculture  are  taken  up  the 
life  history  of  trees  and  stands;  tree  characteristics,  how  modified; 
the  concept  of  a  forest  and  its  subdivisions;  methods  of  reproduc- 
tion, both  natural  and  artificial,  with  both  theoretical  and  practical 
work  in  thinnings  and  nursery  practice.  Juniors;  3  lectures 
weekly,  with  4  additional  hours  of  optional  field  work.     Credit,  3, 

Associate  Professor  Moon. 

3.  Dendrology  and  Silviculture.  —  As  stated  under  Course  1. 
Prerequisite,  Forestry  1.  Associate  Professor  Moon. 

Market  Gardening. 
Elective  Courses. 

2.  Elements  of  Market  Gardening.  —  A  study  of  market 
gardening  as  a  business,  with  detailed  consideration  of  the  condi- 
tions under  which  it  is  practiced.  The  problems  of  soil  selection 
and  soil  management,  garden  fertilization  and  tillage,  receive  at- 
tention from  the  viewpoint  of  the  market  gardener,  and  consider- 
able time  is  devoted  to  the  study  of  garden  crops.  Juniors;  pre- 
requisite. Horticulture  2;  3  hours.     Credit,  3.  Mr.  Heller. 

3.  Advanced  Market  Gardening.  —  A  continuation  of  the 
work  begun  in  Market  Gardening  2,  taking  up  problems  of  seed 
growing,  selection  of  varieties,  crop  management,  harvesting,  stor- 
age and  marketing.  A  study  is  made  of  the  greenhouse  vegetable 
industry,  and  considerable  time  devoted  to  growing  the  special 
forced  crops.  Some  time  is  given  to  a  systematic  study  of  vegetable 
description,  classification  and  nomenclature.  Collateral  reading  is 
required.  Floriculture  2  must  be  taken  in  connection  with  this 
course.  Seniors;  prerequisite,  Market  Gardening  2;  5  hours. 
Credit,  3.  Mr.  Heller. 

Drawing. 
Elective  Courses. 
1.  Freehand  Drawing.  —  Lettering ;  sketching  from  type  mod- 
els, leaves,  fruits,  vegetables,  flowers  and  trees,  insects  and  small 
animals ;  laying  flat  and  graded  washes  in  water  colors ;  water-color 


64  AGRICULTURAL   COLLEGE.  [Jan. 

rendering  of  fruits,  vegetables,  leaves,  flowers  and  trees;  topo- 
graphical lettering  and  conventional  signs  in  ink;  conventional 
coloring;  mapping  in  ink  and  in  water  colors.  (Was  not  given 
in  1909-10.)     Juniors;  6  hours.     Credit,  3.  Mr.  Noyes. 

2.  Mechanical  Deawing.  —  Inking  exercises ;  geometric  prob- 
lems; projection;  intersections,  isometric;  shades  and  shadows; 
parallel;  angular  and  oblique  perspective;  perspective  drawing  of 
buildings.    Juniors;  6  hours.    Credit,  3.  Mr.  I^foYES. 

Division  oe  the  Humanities. 

Professor  Mills/  Associate  Professor  Neal,  Assistant  Professor  Eyeelt, 
Assistant  Professor  McKay,  Mr.  Holcomb,  Mr.  Mackimmie,  Mr.  Ash- 
ley, Mr.  Geeen,  Miss  Goessmann. 

Departments. 

English. 

MoDEEN  European  Languages, 

Music  (Section). 

Political  Science. 

Libeaey. 

Department  of  English. 

English  Language;  Jouenalism. 

Literature. 

Public  Speaking. 

English  Language. 
Bequired  Courses. 

1.  Feeshman  English. — Composition;  introduction  to  litera- 
ture. Eecitations  and  lectures;  theme  writing;  conferences.^ 
Freshmen;  4  hours.     Credit,  4. 

Associate  Professor  Neal  and  Assistant  Professor  McKay. 

2.  Feeshman  English.  —  As  stated  under  Cou.rse  1.  Pre- 
requisite, Course  1 ;  4  hours.    Credit,  4. 

Associate  Professor  Neal  and  Assistant  Professor  McKay. 


*  Absent  on  leave. 

2  Student  assistants  (in  charge  of  freshman  groups  for  tutoring  in  spelling,  punctuation  and 
similar  elementary  matters;  theme  readers).  Class  of  1911:  Herbert  Jonathan  Baker  (second 
year) ;  Edgar  Morton  Brown  (second  year,  semester  one) ;  Leonard  Matthews  Johnson  (second 
year);  Bernard  Ostrolenk  (second  year).  Class  of  1912:  Royal  Norton  HalloweU  (semester 
one),  Marshall  Cotting  Pratt,  Lawrence  Peck  Rockwood,  Lewis  Raymond  Sellew  (second 
semester). 


1911.]  PUBLIC   DOCUMENT  — No.  31.  65 

3.  SoPHOMOEE  English.^  ^ — ■Composition;  literature.  Prerequi- 
site, Course  2;  sophomores;  2  hours.    Credit,  2. 

Associate  Professor  ISTeal. 

4.  SoPHOMOKE  English.^  —  As  stated  under  Course  3.  Pre- 
requisite, Course  3. 

Assistant  Professor  McKay  and  Miss  Goessmann. 

7.  Training  Course.  —  A  course  (a)  required  of  student  assist- 
ants in  English,  and  (h)  open  (with  the  instructor's  consent) 
to  candidates  for  a  tutorship.  Candidates  are  expected  to  take  it  in 
qualifying  for  appointment.  The  course  may  be  taken  for  either 
sophomore  or  elective  credit.     Two  hours.     Credit,  2. 

Associate  Professor  ISTeal. 

8.  Training  Course.  —  As  outlined  under  Course  7. 

Associate  Professor  ^NTeal. 

A.  Use  of  Library.  —  Lectures  on  the  use  of  the  Library.  Hours 
to  be  appointed.  Eequired  of  all  sophomores  in  the  first  semester 
as  part  of  Course  3.  Mr,  Green. 

[Enrolment  in  the  elective  courses  in  the  Department  of  English  is  subject  to  the  approval  of 

the  instructor.     The  membership  in  several  of  the  courses  is  strictly  limited;  hence  students  are 

advised  to  plan  their  work  well  in  advance  in  order  to  be  sure  of  completing  the  required  three 

hours  of  post-sophomore  English.    This  credit  must  be  made  up  without  taking  Literature  15 
or  16.] 

English  Language  and  Journalism. 
Elective  Courses. 

9.  Journalism,^  —  Under  the  title  "Journalism"  are  grouped 
agricultural  journalism,  newspaper  and  periodical  writing  and  a 
somewhat  more  advanced  study  of  journals  and  journalistic  writ- 
ing. All  these  courses  are  closely  related.  In  the  beginning,  the 
course  in  agricultural  journalism  and  that  in  periodical  writing 
are  identical ;  the  introductory  work  in  periodical  writing  —  such 

1  Students  whose  work  in  Courses  1  and  2  reaches  a  standard  satisfactory  to  the  Department 
may  be  excused  from  not  more  than  half  of  the  sophomore  work  in  English.  At  present, 
students  in  Course  3  or  Course  4  are  permitted,  under  restrictions  to  be  stated  by  the  Depart- 
ment, to  substitute  Public  Speaking  for  English  Language  and  Literature. 

2  The  attention  of  students  who  elect  courses  in  Journalism  is  specially  directed  to  the  courses 
given  in  the  collateral  subjects  here  mentioned:  Agricultural  Education,  especially  Courses  1 
(Psychology)  and 2;  French;  German;  Spanish;  Political  Science;  Rural  Social  Science;  English 
Language  and  Literature;  Public  Speaking,  fey  judicious  election  among  the  scientific  courses 
and  among  courses  in  the  subjects  named  above,  a  student  wishing  to  follow  either  agricultural 
or  general  journalism  can  broadly  and  effectively  prepare  himself  for  the  profession. 


66  AGRICULTURAL   COLLEGE.  [Jan. 

as  desk  editing,  proof  reading,  and  especially  the  writing  of  news 
stories  in  simple  reporting  style  —  being  deemed  necessary  as  train- 
ing preparatory  to  any  kind  of  journalistic  work.  The  chief  differ- 
ences between  the  courses  are,  (1)  that  Course  9 A  (agricultural) 
opens  more  immediate  opportunities  for  practical  work,  as  pub- 
lication for  a  limited  amount  of  the  student  writing  is  found  in 
agricultural  periodicals;  and  (2)  that  Course  95  (periodical) 
opens  the  way  for  more  varied  observation  and  investigation,  and 
for  more  varied  experience  in  writing,'  contributing  in  these  ways 
to  general  culture,  as  Course  9A  contributes  to  specialized  training. 
In  addition,  the  course  in  periodical  writing  has  in  mind  the  in- 
creasing importance  of  rural  journalism  as  an  influence  and  occu- 
pation in  the  developed  rural  community. 

A.  Agricultural  Journalism.  —  The  production  of  "copy'^ 
adapted  to  the  use  of  agricultural  periodicals.  The  class,  organized 
as  an  editorial  staff,  is  charged  with  the  preparation  of  an  agricul- 
tural periodical.     Two  hours.     Credit,  2. 

B.  Newspaper  and  Periodical  Writing.  —  The  elements  of  jour- 
nalism—  newspaper  and  magazine  writing,  reporting,  editing, 
printing,  etc.  The  class,  organized  as  an  editorial  staff,  is  to  issue 
a  periodical.  It  is  responsible  for  "  covering  "  events,  desk  editing, 
copy  and  proof  reading,  making  "  dummies  "  and  writing  legends 
for  illustrations,  completing  "  forms "  and  "  publishing "  the  pe- 
riodical upon  schedule  time,  etc.  The  first  semester  will  be  devoted 
principally  to  newspaper  wi'iting;  the  second  semester  to  periodical 
writing.     Two  hours.     Credit,  2. 

[C.  Proseminar  in  Journalism.  —  Informal,  beginning  with  a 
study  by  individual  students  of  editorial  writing  and  of  types  of 
magazine  writing,  such  as  "  descriptive  "  articles,  research  articles, 
"  human  interest "  articles,  and  articles  in  "  popularized  "  science. 
Members  of  the  class  are  expected  to  formulate  through  these 
studies  theories  of  journalism  and  journalistic  writing,  to  state 
them  in  thesis  form,  and  to  produce  articles  of  the  kinds  studied. 
Reference  reading  and  reports  upon  current  periodicals  may  be 
called  for.  Given  only  b}''  special  arrangement.  One  hour. 
Credit,  1.] 

dA  and  95  may  be  taken  at  the  same  time. 

Associate  Professor  Neal. 

10.  JouEATALiSM.  —  As  stated  under  Course  9. 

Associate  Professor  Neal. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  67 

15.  English  Language. — -See  Literature  15. 

16.  English  Language.  —  See  Literature  16. 

[17.  Advanced  Composition.  —  A  course  varying  in  plan,  but 
usually  concerned  with  some  form  of  exposition^  description  or 
narration.     Not  given  in  1910-11.     Two  hours.     Credit,  2. 

Associate  Professor  ISTeal.] 

Literature. 
Eequired  Courses. 
1,   2,    S,   i,    7    and   8.  —  See  the   courses    so   numbered   under 
"  English  Language." 

Elective  Courses. 

9.  Cultural  Eeading.^  —  Individual  reading  courses  intended 
to  encourage  broader  acquaintance  with  (a)  literature,  (&)  art,  (c) 
philosophy  (including  psychology),  or  (d)  history  (including  po- 
litical and  social  science).  The  reading  must  be  sufficient  to  re- 
quire forty-five  hours;  must  be  entirely  non-technical;  may  be  in 
any  of  the  subjects  indicated  above;  must  not  consist  in  research; 
and  may' — subject  strictly  to  its  purpose  — be  taken  in  any  de- 
partment by  arrangement  between  the  student  and  the  instructor  in 
the  department  concerned.  If  the  reading  be  taken  outside  the 
Department  of  English,  the  student  must  present  in  writing  the 
consent  of  the  instructor  under  whom  he  wishes  to  read.  Each 
student  must  present  a  two-thousand-word  paper  and  a  notebook. 
Prerequisite,  the  sophomore  courses  in  English;  total  credits 
allowed  to  one  student  for  cultural  reading  work,  2.     Credit,  1. 

Associate  Professor  ISTeal. 

10.  Cultural  Eeading.  —  As  stated  under  Course  9. 

Associate  Professor  ISTeal. 

13.  Literary  History.  —  A  course  dealing  with  literary 
periods  or  with  authors;  in  1910-11,  Elizabethan  literature.  Lec- 
tures, text-book  and  reference  assignments,  and  class-room  inter- 
pretation of  authors;  much  outside  reading;  written  studies  upon 

1  Courses  in  semester  one  include:  Poe,  Kipling,  Stevenson,  English  fiction  in  the  nineteenth 
Century,  Carlyle,  American  prose,  Wordsworth,  Tennyson,  psychology,  evolution;  and,  outside 
the  Department  of  English,  biography  of  great  chemists,  political  science,  and  landscape  art. 


68  AGRICULTURAL   COLLEGE.  [Jan. 

announcement.     Given  upon  application.     Prerequisite,  the  sopho- 
more courses  in  English.     Two  hours.     Credit,  2. 

Associate  Professor  Neal. 

14.  Literary  History.  —  As  outlined  under  Course  13.  In 
1910-11,  Tennyson.  Associate  Professor  I!>3"eal. 

[15.  English  Language  and  Literature.  —  The  origin,  his- 
tory and  development  of  the  English  language;  essayists  and  nov- 
elists of  the  nineteenth  century.  Continuous  with  Course  16.  Not 
given  in  1910-11.     Seniors;  3  hours.     Credit,  3. 

Professor  Mills.] 

[16.  English  Language  and  Literature.  —  Continuous  with 
Course  15.  The  elements  of  literary  criticism;  nineteenth  century 
poets.     Not  given  in  1910-11.     Seniors;  3  hours.     Credit,  3. 

Professor  Mills.] 

18.  Advanced  Literature.  —  This  course  varies  from  year 
to  year.  It  will  usually  provide  opportunity  either  for  intensive 
study  of  great  writers  or  for  study  of  the  historical  development 
or  the  structure  and  characteristic  of  literary  types;  in '1910-11, 
the  English  novel.  Open  only  upon  arrangem^ent.  Tests  and 
examinations.  Two  hours,  with  a  third  hour  at  the  option  of  the 
instructor.     Credit,  2.  Associate  Professor  Neal. 

Public  Speaking. 
Required  Courses. 

1.  Freshman  Public  Speaking.  —  Freshman  public  speaking 
is  required  in  either  the  iirst  or  the  second  semester,  at  the  option 
of  the  instructor.  Voice  exercises;  practice  in  the  delivery  of  dec- 
lamations and  interpretive  readings.  Freshmen;  1  hour.  Credit, 
1.  Assistant  Professor  McKay. 

2.  Freshman  Public  Speaking.  —  As  stated  under  Course  1. 
Required  of  all  freshmen  who  are  not  assigned  to  take  Course  1. 

Assistant  Professor  McKay. 

3.  Sophomore  Public  Speaking.  —  Original  speeches  on  as- 
signed topics  and  declamations,  supplemented  by  exercises  in  voice 
development   and   gesture.     Elective  within   the   English   Depart- 


1911.]  PUBLIC   DOCUMENT  — No.  31.  69 

ment,  as  stated  under  English  Language  3.     Prerequisite,  Course 
1  or  2,  or  its  equivalent.     Sophomores;  1  hour.     Credit,  1. 

Assistant  Professor  McKay. 

4.  Sophomore  Public  Speaking.  —  Work  of  the  same  char- 
acter as  in  Course  3,  but  more  advanced.  This  course  offers  prac- 
tice in  the  making  of  longer  original  speeches,  in  declamation, 
debating  and  dramatic  reading.  P^lective  within  the  English  De- 
partment, as  stated  under  English  Language  3.  Prerequisite, 
Course  3.    Sophomores;  1  hour.    Credit,  1. 

Assistant  Professor  McKay. 

Elective  Courses. 

8.  Oeatoey.  —  Speeches  on  assigned  topics;  prescribed  reading; 
the  preparation  and  delivery  of  an  oration,  supplemented  by  a 
study  of  the  principles  of  oratorical  composition  and  delivery.  It 
is  especially  recommended  for  those  who  desire  to  enter  the  Flint 
contest.     Prerequisite,  Course  3;  1  hour.-   Credit,  1. 

Assistant  Professor  McKay. 

9.  Debating.  —  Considerable  time  is  given  to  the  study  of  argu- 
mentation and  brief-drawing.  The  class  is  divided  into  teams  for 
the  platform  discussion  of  leading  questions  of  the  day.  This 
course  is  designed  to  develop  readiness  in  extempore  speaking.  It 
is  recommended  for  those  who  desire  to  enter  the  intercollegiate 
debates.     Prerequisite,  Course  3;  3  hours.     Credit,  2. 

Assistant  Professor  McKay. 

10.  Dramatic  Eeading.  —  Exercises  for  voice  and  gesture;  a 
study  of  the  elements  of  vocal  expression  and  action;  expressional 
reading  of  selections  in  prose  and  poetry;  presentation  of  scenes 
from  plays.    Prerequisite,  Course  3;  1  hour.    Credit,  1. 

Assistant  Professor  McKay. 

Department  of  Modern  European  Languages. 
French. 
Required  Courses. 
1.  Elementary    French.  —  A    beginning    course.      Eraser    & 
Squair's  "  French  Grammar ;  "  reader ;  graduated  texts.     Eequired 
of  freshmen  presenting  German  for  entrance  who  do  not  continue 
that  language  and  have  not  studied  French;  open  upon  arrange- 
ment to  other  students.     Freshmen;  4  hours.     Credit,  4. 

Mr.  Mackimmie. 


70  AGRICULTURAL   COLLEGE.  [Jan. 

2.  Elementaey  French.  —  As  stated  under  Course  1.  Pre- 
requisite, Course  1.  Mr.  Mackimmie. 

3.  Intermediate  French  (third  year).  —  Training  for  rapid 
reading;  the  reading  of  a  number  of  standard  novels  and  plays; 
composition;  reports  on  collateral  reading  from  periodicals  and 
scientific  texts  in  the  library.  Required  of  freshmen  who  present 
two  years  of  French  for  entrance  and  do  not  take  German,  and  of 
Sophomores  who  take  Courses  1  and  2  as  freshmen;  open  upon 
arrangement  to  other  students;  4  hours.     Credit,  4. 

Mr.  Mackimmie. 

4.  Intermediate  French.  —  As  stated  under  Course  3,  but 
not  required  of  sophomores  who  take  Courses  1  and  2  as  freshmen. 
Prerequisite,  Course  3.  Mr.  Mackimmie. 

5.  Advanced  French  (fourth  year).  —  A  reading  course;  repre- 
sentative masterpieces  of  the  nineteenth  century;  collateral  reading 
and  written  reports.  Required  of  sophomores  who  take  Courses  3 
and  4  as  freshmen;  open  upon  arrangement  to  other  students. 
Prerequisite,  Course  4;  3  hours.    Credit,  3. 

Mr.  Mackimmie. 

Elective  Courses. 

6.  Advanced  French  (fourth  year).  —  A  general  view  of  the 
history  of  French  literature.  Several  plays  of  the  great  classical 
dramatists  will  be  read.  Prerequisite,  Course  5.  Sophomores; 
open  upon  arrangement  to  other  students;  3  hours.     Credit,  3. 

Mr.  Mackimmie. 

7.  French  Language  or  Literature  (fourth  year).  —  Courses 
in  more  advanced  subjects;  to  be  announced;  3  hours.    Credit,  3. 

Mr.  Mackimmie. 

8.  French  Language  or  Literature.  —  As  outlined  under 
Course  7.  Mr.  Mackimmie. 

Spanish. 

Elective  Courses. 
1.  Elementary    Spanish.  —  Grammar,    with    special   drill   in 
pronunciation;  reading  from  a  simple  reader.     Seniors;  open  upon 
arrangement  to  other  students;  4  hours.     Credit,  4. 

Mr.  Mackimmie. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  71 

2.  Modern"  Spanish  Authors.  —  Eeading  from  modern  Span- 
ish novel  and  drama.  Prerequisite^,  Course  1.  Seniors;  open  upon 
arrangement  to  other  students;  4  hours.     Credit,  4. 

Mr.  Mackimmie. 
German. 
Beqiiired  Courses. 

1.  Elementary  German.  —  Grammar  and  composition;  the 
reading  of  short  stories,  poems,  plays,  etc.  Especial  attention  is 
given  to  oral  questioning  and  answering  in  German,  and  to  trans- 
lation of  English  into  German.  Eequired  of  those  presenting 
French  for  entrance  who  do  not  continue  that  language  and  have 
not  studied  German.  Freshmen;  open  upon  arrangement  to  other 
students ;  4  hours.    Credit,  4.  Mr.  Ashley, 

2.  Elementary  German.  —  As  stated  under  Course  1.  Pre- 
requisite, Course  1.  Mr.  Ashley. 

3.  Intermediate  German.  —  Eapid  reading  of  selected  works 
from  Schiller,  Goethe,  Lessing  and  others;  review  of  grammar  and 
dictation  in  German;  outside  readings.  Eequired  of  freshmen  who 
present  German  for  entrance  and  do  not  take  French.  Freshmen; 
open  upon  arrangement  to  other  students;  4  hours.     Credit,  4. 

Mr.  Ashley. 

3 A.  Intermediate  German.  —  Eapid  reading  of  prose  works, 
such  as  Sudermann's  "  Frau  Sorge,"  and  dramas,  such  as  "  Wil- 
helm  Tell "  and  "  Die  Journalisten."  Eequired  of  sophomores  who 
took  Courses  1  and  2  as  freshmen.  Mr.  Ashley. 

4.  Intermediate  German.  —  As  stated  under  Course  3.  Pre- 
requisite, Course  3.  Mr.  Ashley. 

4A.  Intermediate  German.  —  As  stated  under  Course  3A. 
Open  to  students  who  have  completed  German  3A ;  3  hours.  Credit, 
3.  Mr.  Ashley. 

5.  Advanced  German.  —  Literary  study  of  the  classicists,  — 
Schiller's  "  Wallenstein,"  Lessing's  "  Nathan  der  Weise,"  Goethe's 
"  Iphigenia,"  etc. ;  collateral  readings  in  German  and  class-room 
reports.  Conducted  in  German.  Prerequisite,  Course  4.  Sopho- 
mores; required  of  those  who  took  German  3  and  4  as  freshmen; 
open  upon  arrangement  to  other  students;  3  hours.     Credit,  3. 

Mr,  Ashley. 


72  AGRICULTURAL   COLLEGE.  [Jan. 


Elective  Courses. 

6.  Advanced  German.  —  As  stated  under  Conrse  5.  Sopho- 
mores; open  upon  arrangement  to  other  students.  Prerequisite, 
Course  5;  3  hours.     Credit,  3.  Mr.  Ashley. 

7.  Modern  German.  —  Reading  of  articles  from  the  best  modern 
German  periodicals,  such  as  "  Ueber  Land  und  Meer ; "  conversation 
and  composition  work  based  on  text.  "  Ferien  in  Deutschland," 
prepared  by  instructor;  3  hours.     Credit,  3.  Mr.  Ashley. 

8.  Modern  German.  —  As  stated  under  Course  7. 

Mr.  Ashley. 

■'<■■.  Music. 

Elective  Courses. 

1.  History  and  Interpretation  of  Music.  —  History  of 
music  among  the  ancients;  medieval  religious  and  secular  music; 
epoch  of  vocal  counterpoint;  development  of  monophony  opera  and 
oratorio;  life  and  works  of  the  greatest  representatives  of  the 
classical  school  —  Bach,  Handel,  Haydn,  Gluck  and  Mozart.  One 
hour.    Credit,  1.  Mr.  Ashley. 

2.  History  and  Interpretation  of  Music.  —  A  continuation 
of  Course  1.  The  Romantic  school;  Beethoven,  Schubert,  Weber, 
Mendelssohn,  Schumann,  Chopin,  Berlioz  and  Liszt;  Wagner  and 
the  opera.  The  Modern  school  and  Modern  composers.  One 
hour.     Credit,  1.  Mr.  Ashley. 

Department  of  Political  Science. 
Required   Courses. 

1.  Economics.  —  An  introductory  course.  A  study  of  the 
nature  and  scope  of  economics;  the  evolution  and  organization  of 
the  present  economic  system;  and  the  principles  of  consumption, 
production,  exchange  and  distribution.  Text-books,  lectures  and 
essays ;  required,  but  may  be  taken  in  either  the  junior  or  the  senior 
year;  3  hours.    Credit,  3.  Assistant  Professor  Eyerly. 

Elective  Courses. 

2.  Government.  —  The  organization  and  working  of  the  vari- 
ous kinds  of  government  in  the  United  States;  government  prob- 
lems   connected    with    transportation,    taxation    and    monopolies; 


1911.]  PUBLIC   DOCUMENT  — No.  31.  73 

comparison  of  State  leadership  in  American  agriculture  with  that 
in  European  agriculture.  Text-books,  lectures  and  assigned  read- 
ing; 3  hours.     Credit,  3.  Assistant  Professor  Eyerlt. 

3.  Sociology.  —  The  nature,  scope  and  principles  of  sociology; 
social  origins  and  structures;  control  by  custom,  religion,  educa- 
tion, public  opinion,  law,  etc. ;  social  ideals ;  practical  problems  in 
social  progress.  Lectures,  text-book  and  assigned  readings;  3 
hours.    Credit,  3.  Assistant  Professor  Eyerly. 

4.  Economic  History.  —  The  economic  history  of  England  to 
the  reign  of  Henry  VIIL ;  the  history  of  England  and  the  Ameri- 
can colonies  in  conjunction  to  1783;  and  thereafter  the  history  of 
England  and  of  the  United  States.  Emphasis  is  laid  on  economic 
history,  but  the  more  important  political  and  religious  movements 
are  treated  in  tlieir  economic  relations.  Text-books,  lectures  and 
assigned  reading;  3  hours.     Credit,  3. 

Assistant  Professor  Eyerly. 

5.  The  History  of  New  England.  —  In  this  course,  New  Eng- 
land is  regarded  as  a  unit.  Although  the  history  of  agriculture  and 
rural  life  is  treated  with  special  fulness,  ample  attention  is  given 
to  political,  religious  and  ethical  history.  It  is  hoped  that  the  stu- 
dent will  not  only  be  led  to  an  intelligent  understanding  of  present 
economic  conditions,  but  will  also  be  imbued  with  a  progressive 
loyalty  to  the  highest  ideals  of  the  New  England  of  the  past.  Lec- 
tures and  required  reading;  3  hours.     Credit,  3. 

Mr.  HoLCOMB. 

6.  Practical  Problems  in  Economics.  —  An  advanced  course 
following  Economics  1.  A  group  of  problems  will  be  selected  for 
careful  study.  Each  student  will  make  a  special  study  of  one  of 
the  following  topics:  labor,  capital,  money,  banking,  insurance, 
protection  and  free  trade,  railways,  corporations,  and  the  personal 
distribution  of  wealth.  Lectures,  assigned  readings  and  reports; 
3  hours.    Credit,  3.  Assistant  Professor  Eyerly. 

8.  The  History  op  Ideals.  —  This  course  treats  history  from 
the  idealistic,  rather  than  from  the  economic,  point  of  view.  It  at- 
tempts to  define  the  great  ideals  which  have  impelled  some  of  the 
most  important  social,  political,  esthetic,  scientific,  ethical  and  re- 
ligious movements  of  medieval  and  modern  history,  and  to  trace  the 


74  AGRICULTURAL   COLLEGE.  [Jan. 

causes  of  the  success  or  failure  of  the  movements  to  which  these 
ideals  have  led.  Christianity,  including  monasticism,  modern 
Catholicism  and  Protestantism;  medieval  art  and  architecture;  the 
modern  scientific  movement;  and  social  and  political  democracy 
will  be  treated  historically  from  this  point  of  view.  Lectures  and 
reading;  3  hours.     Credit,  3.  Mr.  Holcomb. 

Department  of  Mathematics,  Physics  and  Civil  Engineering. 

Professor   Ostrandee,    Associate    Professor   Hasbrouck,    Captain   Maetin, 

Mr.  Duncan. 

Eequired  Courses. 

1.  Higher  Algebra.  —  A  brief  review  of  radicals,  quadratic 
equations,  ratio  and  proportion,  and  progressions;  binomial  theo- 
rem, undetermined  coefficients,  summation  of  series,  continued 
fractions,  logarithms,  theory  of  equations.  Wells's  "  College  Alge- 
bra."   Freshmen;  5  hours  a  week.    Credit,  5. 

Associate  Professor  Hasbrouck,  Captain  Martin 
and  Mr.  Duncan". 

2.  Solid  Geometry.  —  Theorems  and  exercises  on  the  properties 
of  straight  lines  and  planes,  dihedral  and  polyhedral  angles,  prisms, 
pyramids  and  regular  solids;  cylinders,  corses  and  spheres;  spherical 
triangles  and  the  measurement  of  surfaces  and  solids.  Gore's 
"  Solid  Geometry."  Freshmen ;  required  unless  accepted  for  ad- 
mission; 2  hours.     Credit,  2.  Mr.  Duncan. 

4.  Plane  Trigonometry.  —  The  trigonometric  functions  as 
lines  and  ratios ;  proofs  of  the  principal  formulas,  transformations ; 
inverse  functions,  use  of  logarithms;  the  applications  to  the  solution 
of  right  and  oblique  triangles;  practical  applications.  Bowser's 
"Elements  of  Plane  and  Spherical  Trigonometry."  Required 
unless  accepted  for  admission.     Freshmen;  3  hours.     Credit,  3. 

Associate  Professor  Hasbrouck,  Captain  Martin. 

5.  General  Physics.  —  Elementary  mechanics  and  heat.  Lec- 
tures, recitations  and  laboratory  work.  Text-book  and  lectures. 
Sophomores;  4  hours  class-room  work  and  1  laboratory  period. 
Credit,  5.  Adjunct  Professor  Hasbrouck  and  Mr.  Duncan. 


1911.1  PUBLIC   DOCUMENT  — No.  31.  75 


Elective  Courses. 

6.  General  Ppiystcs.  —  Electricity  and  light.  Text-book,  lec- 
tures, recitations  and  laboratory  work.  Sophomores;  2  hours  of 
class-room  work  and  1  laboratory  period.     Credit,  3. 

Adjunct  Professor  Hasbrouck  and  Mr.  Duncan". 

[9.  Advancp:d  Physics.  —  The  senior  elective  in  physics  is  not 
offered  for  the  year  1910-11. 

ildjunct  Professor  Hasbrouck.] 

8.  Plane  Surveying.  —  The  elements  of  the  subject,  including 
the  adjustment  and  use  of  the  usual  instruments.  Text-book  and 
lectures.    Sophomores ;  6  hours  a  week.    Credit,  3. 

Mr.  Duncan. 

7.  Analytic  Geometry.  —  A  discussion  of  the  geometry  of 
the  line,  the  circle,  of  conic  sections  and  of  the  higher  plane  curves. 
Fine  and  Thompson's  "  Coordinate  Geometry."  Prerequisites, 
Mathematics  1,  2  and  4;  3  hours  a  week.    Credit,  3. 

Professor  Ostrander. 

10.  Differential  and  Integral  Calculus.  —  A  first  course 
in  the  subject,  with  some  of  the  more  important  applications. 
Granville  and  Smith's  "  Differential  and  Integral  Calculus." 
Prerequisites,  Mathematics  1,  2,  4  and  7;  5  hours.    Credit,  5. 

Professor  Ostrander. 

[11.  Hydraulics  and  Sanitary  Engineering.^  —  Hydro- 
statics, theoretical  hydraulics,  orifices,  weirs,  pipes,  conduits,  water 
supply,  hydraulic  motors,  sewers  and  sewage  treatment.  Text- 
book and  lectures;  3  hours.    Not  given  in  1910-11.    Credit,  3. 

Professor  Ostrander.] 

[12.  Advanced  Surveying.^  —  Topographic  and  higher  survey- 
ing, highway  construction,  earthwork,  pavements  and  railroad 
construction.  Text-book  and  lectures;  6  hours.  ISTot  given  in 
1910-11.    Credit,  5.  Professor  Ostrander.] 

13.  Stresses  in  Structures.^  —  An  elementary  course  in  roof 

1  Instruction  in  civil  engineering  will  be  given  in  two  distinct  courses  of  one  year  each,  the 
courses  alternating.    The  courses  are  open  to  students  of  the  junior  and  senior  classes. 


76  AGRICULTURAL   COLLEGE.  [Jan. 

and  bridge  stresses.     Text-book  and  lectures;  4  hours.     Not  given 
in  1911-12,    Credit,  3.  Professor  Osteander. 

14.  Steength  of  Materials,  Foundations  and  Masonry 
Construction.* —  Text-book  and  lectures;  6  hours.  Not  given  in 
1911-12.    Credit,  5.  Professor  Ostrandee. 

15.  Analytic  Mechanics.  —  A  course  in  theoretical  mechan- 
ics, based  on  the  calculus,  with  applications  to  problems.  Te'xt- 
book  and  lectures.  Prerequisites,  Mathematics  7,  10;  3  hours. 
Credit,  3.  Professor  Ostrander. 

Department  of  Military  Science  and  Tactics. 
Captain  Mautin. 

[The  Department  of  Military  Science  and  Tactics  conducts  its  work  in  conjunction  witli  the 
Department  of  Physical  Education  and  Hygiene,  in  accordance  with  the  following  statement :  — 

All  candidates  for  a  degree  in  a  four-years  course  must  take  for  three  years  three  full  hours  a 
week  of  physical  training.  This  work  must  be  under  college  supervision.  At  least  two  years 
of  the  work  must  be  taken  in  the  Department  of  Militarj^  Science  and  Tactics,  in  accordance 
with  the  requirements  of  the  War  Department;  the  rest  is  to  be  taken  in  the  Department  of 
Physical  Education. 

Under  this  arrangement,  the  practical  (drill)  courses  in  Military  Science  are  given  up  to  the 
Christmas  recess  and  from  the  close  of  the  spring  recess  to  the  end  of  the  semester  each  year; 
the  corresponding  courses  in  Physical  Education  occupy  the  intervening  time. 

Under  act  of  Congress  (July  2,  1862),  military  instruction  under  a  regular  army  officer  is  re- 
quired in  this  college  of  all  able-bodied  male  students.  Men  are  excused  from  the  exercises  of 
this  department  only  upon  presentation  of  a  certificate  given  by  the  college  physician;  minor 
disabilities  which  might  bar  enlistment  are  not  considered.  Students  excused  from  military 
duty  may  be  required  to  take  equivalent  work.  The  object  of  the  instruction  is  to  disseminate 
military  knowledge  in  order  that  in  emergency  trained  men  may  be  found  to  command  volun- 
teer troops;  but  a  further  object  is  to  give  physical  exercise,  to  teach  obedience  without  detract- 
ing from  self-respect,  and  to  develop  the  bearing  and  courtesy  that  are  as  becoming  in  a  citizen 
as  in  a  soldier.  Absences  and  other  offences  of  military  nature,  and  those  of  which  the  military 
instructor  may  take  cognizance  as  affecting  discipline,  are  dealt  with  by  the  commandant  in 
accordance  with  the  regulations  of  the  department;  but  delinquencies  in  theoretical  instruction 
not  strictly  military  in  their  nature  are  dealt  with  in  accordance  with  the  riiles  of  the  faculty. 

Cadets  in  the  graduating  class  who  have  shown  special  aptitude  for  military  service  are  re- 
ported to  the  Adjutant-General  of  the  United  States  army  and  to  the  Adjutant-General  of  Mas- 
sachusetts; in  making  appointments  from  civil  life  to  the  regular  or  volunteer  army,  preference 
is  given  to  those  who  have  been  so  reported.  The  names  of  the  three  most  distinguished  are 
published  in  the  "  Official  Register  of  the  United  States  Army."  Assignments  to  the  band  are 
made  by  the  military  instructor.  Practice  in  the  band  is  credited  in  place  of  drill  and  theoretical 
instruction. 

A  dark  blue  uniform,  old  army  pattern,  costing  about  $15,  is  worn  by  all  cadets  when  on  military 
duty,  and  may  be  worn  at  other  times.  The  uniforms  are  procured  through  an  authorized  tailor. 
Students  upon  entering  college  are  required  to  deposit  $15  with  the  college  treasurer  to  cover  the 
cost  of  the  uniform.  The  sale  of  old  uniforms  is  prohibited,  unless  the  consent  of  the  military 
instructor  be  obtained.] 

Hequired  Courses. 
1.  Introduction  to  Military  Science  and  Tactics.  —  Prac- 
tical instruction  in  infantry  drill  regulations  through  the  school  of 
the  battalion  in  close  and  extended  order ;  advance  and  rear  guards ; 


1911.]  PUBLIC   DOCUMENT— No.  31.  77 

outposts;  marches;  ceremonies;  guard  duty.  Upon  the  conduct 
and  proficiency  of  this  year  depends  the  appointment  of  corporals 
for  the  ensuing  3^ear.  Freshmen;  first  semester  until  Christmas 
recess;  3  hours.    Credit,  1.  Captain  Martin. 

2.  Inteoduction  to  Military  Science  and  Tactics.  —  As 
stated  under  Course  1.  Freshmen;  second  semester  after  spring 
recess;  3  hours.     Credit,  1.  Captain  Martin. 

3.  Practice  of  Military  Science  and  Tactics.  —  Practical 
instruction  as  before;  pointing,  aiming  and  sighting  drills;  litter 
drills,  and  first  aid  to  the  injured  by  detachment;  target  practice, 
in  gallery  and  on  the  range.  Corporals  are  appointed  from  this 
class.  On  their  conduct  and  proficiency  depends  the  appointment 
of  sergeants  in  the  next  class.  Sophomores;  first  semester  until 
Christmas  recess;  3  hours.     Credit,  1.  Captain  Martin. 

4.  Practice  op  Military  Science  and  Tactics.  —  As  stated 
under  Course  3.  Sophomores;  second  semester  after  spring  recess; 
3  hours.     Credit,  1.  Captain  Martin, 

5.  Theory  oe  Military  Science  and  Tactics.  —  Theoretical 
instruction  in  "  Infantry  Drill  Eegulations,"  to  include  the  school 
of  the  company,  "  Manual  of  Guard  Duty,"  "  Small  Arms  Firing 
Eegulations."     Sophomores;  1  hour.     Credit,  1. 

Captain  Martin. 

6.  Theory  of  Military  Science  and  Tactics.  —  As  stated 
under  Course  5.    Sophomores;  1  hour.     Credit,  1. 

Captain  Martin. 

7.  Practice  of  Higher  Military  Science  and  Tactics.  — 
Practical  instruction  as  before,  target  practice,  in  gallerv  and  on 
the  range.  Sergeants  are  appointed  from  this  class.  On  their  con- 
duct and  proficiency  depends  their  selection  as  officers  for  the 
ensuing  year.  When  necessary,  officers  will  also  be  appointed  from 
this  class.  Juniors;  first  semester  until  Christmas  recess;  3  hours. 
Credit,  1.  Captain  Martin. 

8.  Practice  of  Higher  Military  Science  and  Tactics.  — 
As  stated  under  Course  7.  Juniors;  second  semester  after  spring 
recess;  3  hours.     Credit,  1.  Captain  Martin. 


78  AGRICULTURAL   COLLEGE.  [Jan. 

9.  Theory  of  Highee  Military  Science  and  Tactics.  — 
Theoretical  instruction  in  "  Infantry  Drill  Eegulations,"  to  in- 
clude the  school  of  the  battalion;  advance  and  rear  guards;  out- 
posts ;  marches  and  ceremonies ;  "  Manual  of  Field  Service 
Regulations ; "  preparation  of  reports^  returns,  muster-rolls,  enlist- 
ment and  discharge  papers,  rosters,  requisitions,  etc.;  army  regu- 
lations ;  lectures  on  military  science.    Juniors ;  1  hour.     Credit,  1. 

Captain  Martin. 

10.  Theory  of  Higher  Military  Science  and  Tactics.  — 
As  stated  under  Course  9.    Juniors;  1  hour.     Credit,  1. 

Captain  Martin. 

Elective  Courses. 

11.  Advanced  Military  Science  and  Tactics.  —  Practical  in- 
struction as  before ;  conduct  of  drills  of  lower  classes.  Officers  will 
as  a  rule  be  selected  from  this  class.  Cadets  electing  Courses  11 
and  13  must  make  the  election  for  the  year,  and  not  later  than  the 
first  Monday  in  June  of  their  junior  year.  I*To  cadet  electing  this 
course  will  after  the  commencement  drill  be  permitted  to  change 
his  election  without  the  consent  of  the  dean  of  the  faculty  and  of 
the  commandant.  Seniors;  first  semester  until  Christmas  recess; 
3  hours.    Credit,  1.  Captain  Martin. 

12.  Advanced  Military  Science  and  Tactics.  —  As  stated 
under  Course  11.  Seniors;  second  semester  after  spring  recess; 
3  hours.    Credit,  1.  Captain  Martin. 

Department  of  Physical  Education  and  Hygiene. 

Assistant  Professor  Eeynolds. 

Hygiene. 

Eequired  Courses. 

1.    Hygiene.  —  Lectures,  reading,  quizzes  and  a  report  on  some 

assigned  topic  of  personal  hygiene  or  sanitation.     Freshmen;   1 

hour.     Credit,  1.  Assistant  Professor  Reynolds. 

Physical  Education. 

[The  Department  of  Physical  Education  conducts  its  work  in  physical  training  in  conjunction 
with  the  Department  of  Military  Science  and  Tactics,  as  explained  in  the  note  preceding  the 
description  of  the  courses  in  Military  Science.  All  classified  undergraduate  students  are  given  a 
physical  examination  upon  entering.] 

Bequired  Courses. 
1.  Elementary  Gymnastics.  —  Exercises,  games  and  athletics; 
from  January  1  to  April  1,  in  connection  with  Course  2.     Fresh- 
men; 3  hours.    Credit,  1.  Assistant  Professor  Reynolds. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  79 

2.  Elementakt  Gymnastics.  —  As  stated  under  Course  1. 

Assistant  Professor  Eeynolds. 

3.  Geaded  Gymnastics.  —  Exercises,  games  and  athletics ;  from 
January  1  to  April  1,  in  connection  with  Course  4.  Sophomores; 
3  hours.    Credit,  1.  Assistant  Professor  Eeynolds. 

4.  Graded  Gymnastics.  —  As  stated  under  Course  3. 

Assistant  Professor  Eeynolds. 

5.  Heavy  Gymnastics.  —  Drills,  games  and  athletics ;  from 
January  1  to  April  1,  in  connection  with  Course  6.  Juniors;  3 
hours.     Credit,  1.  Assistant  Professor  Eeynolds. 

6.  Heavy  Gymnastics.  —  As  stated  nnder  Course  5. 

Assistant  Professor  Eeynolds. 

Elective  Courses. 

7.  Training  Course.  —  Leadership  class  and  squad  work; 
supervision  of  indoor  and  outdoor  athletic  contests  and  games ;  box- 
ing and  wrestling.     Seniors;  3  hours.       Credit,  1. 

Assistant  Professor  Eeynolds. 

8.  Training  Course.  —  As  stated  under  Course  7. 

Assistant  Professor  Eeynolds. 

9.  Advanced  Gymnastics.  —  For  those  who  wish  to  become 
candidates  for  the  gymnastic  team.    Credit,  0. 

Assistant  Professor  Eeynolds. 

10.  Advanced  Gymnastics.  —  As  stated  under  Course  9. 

Assistant  Professor  Eeynolds. 

Department  of  Rural  Social  Science. 

President   Butterfield,   Assistant  Professor   Eyerly,    Assistant   Professor 

Cance. 
Agricultural  Economics. 
Bequired  Courses. 
2.  Agricultural   Industry  and   Eesources.  —  A   descriptive 
course  dealing  with  agriculture  as  an  industry  and  its  relation  to 
physiography,  movement  of  population,  supply  of  labor,  commer- 
cial development,  transportation,  public  authority  and  consumers' 


80  AGRICULTURAL   COLLEGE.  [Jan. 

demand.  The  principal  agricultural  resources  of  the  United  States 
will  be  studied  with  reference  to  commercial  importance,  geograph- 
ical distribution,  present  condition  and  means  of  increasing  the 
value  of  the  product  and  cheapening  cost  of  production.  Lectures, 
assigned  readings,  class  topics  and  discussions.  Sophomores;  3 
hours.     Credit,  3.  Assistant  Professor  Cance. 

Elective  Courses. 

4.  Elements  of  Agricultueal  Economics.  —  This  course  is 
designed  to  follow  the  required  work  in  the  elements  of  economics. 
It  will  consider  the  economic  principles  underlying  the  welfare  and 
prosperity  of  the  farmer  and  those  institutions  upon  which  his 
economic  success  depends;  the  economic  elements  in  the  produc- 
tion and  distribution  of  agricultural  wealth ;  means  of  exchange ; 
the  agricultural  market ;  determination  of  price ;  speculation ;  prob- 
lems of  land  tenure  and  land  values;  business  co-operation;  farm- 
ers' organizations;  the  farmer  and  legislation;  the  maintenance  of 
the  social,  political  and  economic  status  of  the  farmer;  and  the 
relation  of  the  farmer  to  the  State.  Lectures,  text,  readings,  topics 
and  field  work;  3  hours.     Credit,  3. 

Assistant  Professor  Cance. 

5.  HiSTOEicAL  AND  COMPARATIVE  AGRICULTURE.  —  A  general 
survey  of  agriculture,  ancient  and  modern;  feudal  and  early  Eng- 
lish husbandry;  the  later  development  of  English  agriculture;  the 
course  of  agriculture  in  the  United  States,  with  special  emphasis 
on  present  conditions  and  the  history  of  agriculture  in  New  Eng- 
land. An  attempt  will  be  made  to  measure  the  influence  of  times, 
peoples  and  countries  in  producing  difl^erent  systems  of  agriculture, 
to  show  that  the  agriculture  of  any  country  is  a  distinct  individual 
problem,  and  to  ascertain  the  causes  now  working  to  effect  agri- 
cultural changes.  Lectures,  readings  and  library  work.  Seniors; 
open  to  other  students  upon  arrangement;  prerequisite.  Course  4 
or  equivalent;  3  hours.     Credit,  3.     Assistant  Professor  Cance. 

6.  Co-OPEEATION  IN  AGRICULTURE.  —  The  course  contemplates 
a  someAvhat  comprehensive  view  of  the  history,  principles  and  social 
relations  of  agricultural  organization  for  profit.  Part  I.,  The  busi- 
ness aspects  of  co-operation:  (1)  A  survey  of  the  development  and 
progress,  the  methods  and  economic  results,  of  the  farmers'  or- 
ganizations and  great  co-operative  movements  in  the  past;  (2)  the 
phases   of   business   organization   of   agriculture   abroad,   and  the 


1911.]  PUBLIC   DOCUMENT  — No.  31.  81 

present  aspects  and  tendencies  in  the  United  States;  (3)  the  prin- 
ciples underlying  successful  co-operative  endeavor  among  farmers, 
and  practical  working  plans  for  co-operative  associations,  as  illus- 
trated by  the  most  advanced  and  prosperous  business  organizations 
and  exchanges,  with  particular  reference  to  the  marketing  of  per- 
ishable products.  Part  II.,  Social  aspects  of  co-operation:  The 
second  part  of  this  course  treats  of  the  social  conditions  necessary 
to  successful  co-operation;  the  effect  of  co-operation  on  character, 
e.g.,  on  individualism,  conservatism;  the  relation  of  co-operation  to 
political  achievement,  especially  as  illustrated  in  European  coun- 
tries; the  influence  of  co-operation  in  begetting  a  community  con- 
sciousness ;  and  the  effect  of  organization  on  class  status.  Lectures, 
assigned  reading  and  practical  exercises;  3  hours.  Credit,  3. 
Assistant  Professor  Cance  (Part  I.) 
Assistant  Professor  Eyerly    (Part  II.). 

7.  Specific  Problems  in  Agricultural  Economics.  —  An 
advanced  course  for  students  desirous  of  studying  more  intensively 
some  of  the  problems  immediately  affecting  the  welfare  of  the 
farmer  and  society.  Some  of  the  problems  that  may  be  studied 
are:  land  problems;  land  tenure;  size  of  farms;  causes  affecting 
land  values;  private  property  in  land;  taxation  and  inheritance; 
special  problems;  marketing  and  manufacturing  farm  prod- 
ucts ;  cost  of  production ;  farm  labor  in  New  England ;  immigration ; 
shifting  of  the  rural  population.  Opportunity  will  be  given,  if 
practicable,  for  field  work,  and  students  will  be  encouraged  to 
pursue  lines  of  individual  interest.  Seniors;  open  upon  arrange- 
ment to  other  students;  enrollment  subject  to  approval  of  in- 
structor; 3  hours  a  week.     Credit,  2. 

Assistant  Professor  Cance. 

9.  Seminar.  —  Eesearch  in  agriculture :  New  England  agricul- 
ture to  1860.  Library  work  and  reports.  If  desirable  some  other 
topic  may  be  substituted.     Hours  to  be  arranged.     Credit,  1. 

Assistant  Professor  Cance. 

10.  Seminar.  —  As  stated  in  Course  9. 

Assistant  Professor  Cance. 


82  AGRICULTURAL  COLLEGE.  [Jan. 


EuKAL  Sociology. 
Elective  Courses. 
12.  The  Rukal  Community.  —  There  are  two  general  divisions 
of  the  subject.  There  is,  first,  a  study  of  the  social  status  of  the 
rural  population,  including  the  significance  of  the  movement  to 
the  cities,  the  present  social  conditions  of  farm  people,  the  social 
effects  of  rural  life,  and  the  social  aspect  of  various  agricultural 
questions  of  a  technical  or  economic  character.  In  the  second  part 
of  the  study  will  be  discussed  the  various  social  agencies  in  rural 
progress,  such  as  means. of  communication,  farmers'  organizations, 
rural  schools,  means  of  agricultural  education,  rural  religious  in- 
stitutions and  the  federation  of  rural  social  agencies.  Lectures, 
readings  and  essays  on  assigned  topics;  3  hours.     Credit,  3. 

President  Butterfield  and  Assistant  Professor  Eterly. 

16.  Rural  Literature.  —  A  critical  and  appreciative  study  of 
writers,  both  in  prose  and  poetry,  who  have  interpreted  Nature 
from  the  viewpoint  of  the  lover  of  country  life,  and  those  who 
have  idealized  agriculture,  horticulture  and  other  rural  pursuits, 
together  with  those  who  have  upheld  as  an  ideal  the  development 
of  a  rural  environment  in  cities;  3  hours.     Credit,  3. 

Mr.  HoLCOMB. 

Department  of  Veterinary  Science. 
Professor  Paige. 

[The  courses  in  veterinary  science  have  been  arranged  to  meet  the  needs  of  students  who 
purpose  following  practical  agriculture,  and  of  prospective  students  of  human  and  comparative 
medicine.] 

Elective  Courses. 
1.  Introductory  Bacteriology.  —  The  object  of  this  course  is 
to  acquaint  the  student  with  the  various  organisms  found  in  air, 
water,  soil,  milk  and  the  body,  and  with  the  relation  of  these 
organisms  to  such  processes  as  decomposition,  fermentation  and 
digestion,  and  to  the  production  of  disease.  Toxic  substances  re- 
sulting from  the  growth  of  organisms,  and  the  antitoxins  used 
to  counteract  their  action,  are  considered.  Lectures,  recitations 
and  laboratory  work.  Seniors;  3  two-hour  laboratory  exercises. 
Credit,  3.  Professor  Paige. 

3.  Veterinary  Science.  —  A  course  treating  of  veterinary 
hygiene,  comparative  anatomy  and  general  pathology;  veterinary 
materia    medica    and   therapeutics;    the   theory    and    practice    of 


1911.]  PUBLIC   DOCUMENT  — No.  31.  83 

veterinary  medicine ;  general,  special  and  operative  surgery ;  and  vet- 
erinary bacteriology  and  parasitology.  Lectures,  clinics,  demon- 
strations and  laboratory  exercises.  Must  be  followed  by  Course  4. 
Seniors;  5  hours.     Credit,  5.  Professor  Paige. 

4.  Veterinary  Science.  —  As  stated  under  Course  3. 

Professor  Paige. 

Department  of  Zoology  and  Geology. 
Assistant  Professor  Gokdon. 
Zoology. 
Required  Courses. 
1.  Elementary  Zoology.  —  This  course  in  a  general  way  con- 
stitutes the  zoological  part  of  an  introductory  course  in  biology. 
Laboratory  dissection  and  lectures ;  laboratory  text,  Drew's  "  In- 
vertebrate Zoology."     Sophomores;  2  two-hour  laboratory  periods 
and  1  lecture  hour.     Credit,  3.        Assistant  Professor  Gordon. 

Elective  Courses. 

3.  Invertebrate  Zoology.  —  This  course  does  not  include  the 
insects.  Economic  zoology.  Text-books,  Parker  &  Haswell's 
"  Textbook  of  Zoology,"  Vol.  I.,  and  Drew's  "  Invertebrate 
Zoology."  Prerequisite,  Course  1  or  its  equivalent.  Must  be  fol- 
lowed by  Course  4.     Juniors;  2  two-hour  laboratory  periods  and 

1  lecture  hour.     Credit,  3.  Assistant  Professor  Gordon. 

4.  Vertebrate  Zoology.  —  Text-book,  Parker  &  Haswell's 
"  Textbook  of  Zoology,"  Vol.  II.    Prerequisite,  Course  3.    Juniors ; 

2  two-hour  laboratory  periods  and  1  lecture  hour.     Credit,  3. 

Assistant  Professor  Gordon. 

5.  Animal  Parasites.  —  A  survey  of  this  special  field  of 
zoology.  Laboratory  and  lecture  work,  with  outside  reading.  Lab- 
oratory technique.  Seniors;  not  open  to  fewer  than  3  students. 
Prerequisites,  Courses  1,  3  and  4.  Three  two-hour  periods,  2  one- 
hour  periods.     Credit,  5.  Assistant  Professor  Gordon. 

6.  Animal  Parasites.  —  A  continuation  of  Course  5.  Two 
two-hour  periods,  1  one-hour  period.     Credit,  3. 

7.  8  and  9.  Advanced  Zoology.  —  See  "  Graduate  School." 

Assistant  Professor  Gordon. 


84  AGRICULTURAL   COLLEGE.         [Jan.  19n. 


Geology. 

Elective  Courses. 

2.  General    Geology.  —  Rock-forming   minerals;    rock   types; 

dynamical,  structural  and  surface  geology.    Lectures,  map  and  field 

work.     Sophomores;  1  two-hour  laboratory  period  and  2  lecture 

periods.     Credit,  3.  Assistant  Professor  Gordon. 


The  Graduate  School. 


The  Geaduate  School. 


Kenyon  L.   Butterfield,   a.m.,  LL.D.,  President   of   the   College. 

Henry  T.  Fernald,  Ph.D.,  Acting  Director  of  the  Graduate  School  and 
Professor  of  Entomology. 

Graduate  courses  leading  to  the  degrees  of  master  of  science  and 
doctor  of  philosophy  have  been  given  for  a  number  of  years.  De- 
mands for  these  courses  have  now  greatly  increased,  and  in  recog- 
nition of  the  benefits  to  be  derived  from  a  separate  organization, 
a  distinct  graduate  school  has  been  established  for  the  purpose  of 
fitting  graduates  of  this  and  other  institutions  for  teaching  in 
colleges,  high  schools  and  other  public  schools;  for  positions  as 
government,  State  and  experiment-station  agriculturists,  bacteri- 
ologists, botanists,  chemists,  entomologists,  horticulturists  and 
zoologists;  and  for  numerous  other  positions  requiring  a  great 
degree  of  skill  and  scientific  knowledge. 

Admission. 
Admission  to  the  graduate  school  will  be  granted :  — 

1,  To  graduates  of  the  Massachusetts  Agricultural  College. 

2.  To  graduates  of  other  institutions  of  good  standing  who  have 
received  a  bachelor's  degree  substantially  equivalent  to  that  con- 
ferred by  this  college. 

In  case  an  applicant  presents  his  diploma  from  an  institution 
of  good  standing,  but  has  not,  as  an  undergraduate,  taken  as  much 
of  the  subject  he  selects  for  his  major  as  is  required  of  under- 
graduates at  the  Massachusetts  Agricultural  College,  he  will  be 
required  to  make  up  such  parts  of  the  undergraduate  work  in  that 
subject  as  the  professor  in  charge  may  consider  necessary.  He  shall 
do  this  without  credit  toward  his  advanced  degree. 

Admission  to  the  graduate  school  does  not  necessarily  admit  to 
candidacy  for  an  advanced  degree,  —  students  holding  a  bachelor's 
degree  being  in  some  cases  permitted  to  take  graduate  work  without 
becoming  candidates  for  higher  degrees. 

Applications  for  admission  to  the  graduate  school  should  be 
presented  to  the  director  of  the  school.  Full  statements  of  the 
applicant's  previous  training,  of  the  graduate  work  desired,  and 


88  AGRICULTURAL  COLLEGE.  [Jan. 

of  the  amount  and  kind  of  work  already  done  by  him  as  an  under- 
graduate should  be  submitted,  —  together  with  a  statement  whether 
the  applicant  desires  to  work  for  a  degree. 

Registration  is  required  of  all  students  taking  graduate  courses, 
the  first  registration  being  permitted  only  after  the  student  has 
received  an  authorization  card  from  the  director. 

Nature  and  Methods  of  Graduate  Work. 

Persons  taking  graduate  work  will  find  this  quite  different  in 
its  nature  from  undergraduate  courses.  A  broad  knowledge  of 
two  (or  three)  subjects  is  required,  and  the  professors  in  charge 
of  these  may  adopt  any  methods  which  may  seem  desirable  to 
secure  this  to  the  student.  Lectures,  laboratory  and  field  work  in 
various  forms  are  utilized;  but  whatever  the  m^ethod  chosen,  the 
aim  is  to  train  the  students  in  methods  of  original  investigation 
and  experiment,  inductive  reasoning  and  the  ability  to  carry  on 
independent  research.  In  addition  to  the  lectures,  a  large  amount 
of  outside  reading  is  required,  the  object  being  to  give  a  broad 
knowledge  of  all  aspects  of  the  subjects  chosen,  in  addition  to  the 
complete  knowledge  of  those  portions  involved  in  or  directly  re- 
lated to  the  original  investigation  which  is  to  result  in  the  thesis. 
Originality  and  ability  to  lead  in  scientific  research  after  complet- 
ing graduate  work,  and  the  establishment  of  a  broad  and  thorough 
foundation  upon  which  these  qualities  must  be  based,  are  the  ob- 
jects aimed  at;  and  any  methods  which  promise  to  give  these 
results  may  be  made  use  of  (varying  according  to  the  nature  and 
personal  equation  of  each  student),  the  supervision  being  largely 
individual  rather  than  collective. 

Candidates  for  the  degree  of  master  of  science  are  required  to 
prosecute  two  subjects,  one  of  which  shall  be  designated  as  the 
major  and  the  other  as  the  minor.  These  subjects  may  not  be 
selected  in  the  same  department. 

Candidates  for  the  degree  of  doctor  of  philosophy  are  required 
to  prosecute  three  subjects,  one  of  which  shall  be  designated  as 
the  major,  the  others  as  minors.  jSTo  two  of  these  subjects  may 
be  taken  in  the  same  department. 

Advanced  students  who  are  not  candidates  for  degrees  may,  with 
the  approval  of  the  faculty  of  the  school,  take  more  than  one  sub- 
ject in  the  same  department. 

A  statement  of  the  subjects  chosen  must  in  each  case  be  sub- 
mitted to  the  director  of  the  school  for  approval  by  the  necessary 
committee.  The  chosen  subjects  must  bear  an  appropriate  relation 
to  each  other. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  89 

A  working  knowledge  of  French  and  German  is  essential  to 
successful  graduate  work,  and  students  not  having  this  will  find 
it  necessary  to  acquire  it  as  soon  as  possible  after  entering. 

A  description  of  the  equipment  of  the  various  departments  is 
given  under  "  General  Information." 

Theses. 

A  thesis  is  required  of  each  candidate  for  an  advanced  degree. 
It  must  be  on  a  topic  belonging  to  the  candidate's  major  subject, 
must  show  that  its  writer  possesses  the  ability  to  carry  on  original 
research,  and  must  be  an  actual  contribution  to  knowledge. 

The  thesis  in  its  final  form,  ready  for  the  printer,  must  be  sub- 
mitted to  the  director  of  the  school  for  examination  by  the  com- 
mittee on  the  graduate  school  before  the  candidate  for  the  degree 
may  take  the  required  oral  examination.  The  candidate  for  the 
doctor's  degree  must  be  prepared  to  defend  at  the  oral  examination 
the  views  presented  in  the  thesis. 

All  theses  become  the  property  of  the  department  in  which  they 
are  prepared.  When  they  are  printed,  five  copies  of  each  thesis 
must  be  deposited  with  the  department. 

Pinal  Examinations. 

For  the  degree  of  master  of  science,  a  final  examination,  which 
may  be  either  written  or  oral,  or  both,  is  given  upon  the  completion 
of  each  subject. 

For  the  degree  of  doctor  of  philosophy,  final  examinations  on  the 
minors  taken  are  given  upon  the  completion  of  the  subjects.  In 
the  major  subject,  a  written  examination,  if  successfully  passed,  is 
followed  by  an  oral  examination  in  the  presence  of  the  faculty  of 
the  school. 

Degeees  conferred. 

The  degree  of  master  of  science  is  conferred  upon  graduate 
students  who  have  met  the  following  requirements :  — 

1.  The  devotion  of  at  least  one  year  and  a  half  to  the  prosecu- 
tion of  study  in  two  subjects  of  study  and  research,  not  less  than 
one  full  college  year  of  which  must  be  in  residence. 

2.  The  devotion  of  twenty  hours  each  week  to  the  chief  or  major 
subject,  and  of  from  twelve  to  sixteen  hours  per  week  to  the  minor 
subject. 

3.  The  preparation  of  a  thesis  in  the  major  subject,  constituting 
an  actual  contribution  to  knowledge,  and  accompanied  by  drawings 
if  necessary. 


90  AGRICULTURAL  COLLEGE.  [Jan. 

4.  The  passing  of  final  examinations,  in  both  major  and  minor 
subjects,  to  the  satisfaction  of  the  professors  in  charge. 

5.  The  payment  of  all  fees  and  college  expenses  required. 

The  degree  of  doctor  of  philosophy  is  conferred  upon  graduate 
students  who  have  met  the  following  requirements :  — 

1.  The  devotion  of  at  least  three  years  to  the  prosecution  of 
three  subjects  of  study  and  research  in  residence  at  the  college. 

2.  The  devotion  of  twenty  hours  each  week  to  the  chief  or  major 
subject  during  the  entire  period,  and  of  from  twelve  to  sixteen 
hours  per  week  for  a  year  and  a  half  to  each  minor  subject. 

3.  The  preparation  of  a  thesis,  in  the  major  subject,  constituting 
an  actual  contribution  to  knowledge,  and  accompanied  by  drawings 
if  necessary. 

4.  The  passing  of  final  examinations,  in  both  the  major  and 
minor  subjects,  to  the  satisfaction  of  the  professors  in  charge. 

5.  The  payment  of  all  fees  and  college  expenses  required. 

The  fee  for  the  degree  of  master  of  science  is  $10,  and  for  the 
degree  of  doctor  of  philosophy,  $35. 

Courses  foe  Degeee  of  Master  of  Science. 
Available  either  as  major  or  minor  subjects  for  the  degree  of 
master  of  science :  — 

Agriculture.  Horticulture. 

Botany.  Mathematics  and  physics. 

Chemistry.  Veterinary  science. 

Entomology. 

Courses  foe  the  Degree  of  Doctor  of  Philosophy. 
Available   for   a   major    subject   for   the    degree    of    doctor    of 
philosophy :  — 

Botany.  Entomology. 

Chemistry.  Horticulture. 

Available  for  a  minor  subject  for  the  degree  of  doctor  of 
philosophy :  — 

Agriculture.  Entomology. 

Botany.  Horticulture. 

Chemistry.  Zoology. 


1911.1  PUBLIC   DOCUMENT  — No.  31.  91 


Gbneeal  Outline  op  Courses  for  the  Doctorate. 
(a)  Major  Courses. 

Botany.  —  The  following  subjects  in  botany  may  be  studied :  — 

(a)   Vegetable  physiology. 

(&)  Vegetable  pathology. 

(c)  Mycology. 

{d)  Ecology. 

(e)   Taxonomy. 

(/)   Phylogeny. 

{g)  History  of  botany. 

(/i)  History  and  theory  of  evolution. 

These  subjects  are  pursued,  to  a  greater  or  less  extent,  as  the 
previous  training  of  the  student  and  the  nature  of  the  original 
problem  undertaken  may  determine.  The  object  of  the  course  is 
to  give  the  student  a  technical  training  in  botany,  to  develop  the 
spirit  of  research  and  to  lay  a  broad  foundation  in  the  subject. 
(As  a  supplement  to  this  course  the  student  will  do  well  to  take, 
in  addition  to  his  prescribed  minor  work,  a  brief  course  in  the  his- 
tory of  philosophy  and  psychology.)  Extensive  reading  of  botanical 
literature,  both  general  and  specific,  is  required  in  certain  subjects, 
and  occasional  lectures  are  given.  A  botanical  conference  is  held 
monthly,  in  which  various  new  problems  of  botanical  science  are 
considered  by  graduate  students  and  the  seniors  who  elect  botany. 
A  thesis  dealing  with  some  economic  problem  in  plant  physiology 
or  pathology,  or  in  both,  and  containing  a  distinct  contribution  to 
knowledge,  is  required. 

Chemistry.  —  The  following  subjects  in  chemistry  may  be 
studied :  — 

{a)   Inorganic  analysis,  qualitative  (of  the  rarer  elements)  and 
quantitative. 

(6)   Crystallography. 

(c)   Physical  chemistry. 

{d)   Descriptive  and  determinative  mineralogy. 

(e)   Chemical  geology. 

(/)    Soil  formation. 

{g)   Soil  physics  and  chemistry;  gas  analysis;  synthetic  inor- 
ganic work. 

{h)   Chemical  theory  and  history. 

(i)   General  organic  chemistry. 

(/)   Special  topics  in  organic  chemistry. 


92  AGRICULTURAL   COLLEGE.  [Jan. 

(h)   Elementary  quantitative  organic  analysis. 

(I)  Proximate  qualitative  and  quantitative  organic  analysis,  in- 
cluding determination  of  organic  radicles. 

(m)    Organic  synthesis  of  aliphatic  and  aromatic  compounds. 

(n)   Problems  in  chemical  manufacture. 

(o)   Recent  chemistry  of  plant  nutrition. 

(p)  Animal  physiological  and  pathological  chemistry,  including 
the  chemistry  of  foods,  of  milk  and  milk  industries,  of 
urine,  urinalysis,  and  the  standards  for  feeding  of  all 
kinds, 

(g)   Toxicology. 

(r)   Insecticides  and  fungicides. 

Frequent  examinations  on  current  chemical  literature  are  given. 
Early  in  the  course  original  work  on  some  chemical  subject  per- 
taining to  agriculture  must  be  begun.  The  history  and  results  of 
this  work  must,  before  the  awarding  of  the  degree,  be  submitted 
in  the  form  of  a  thesis  containing  a  distinct  contribution  to 
knowledge. 

Entomology.  —  I.  For  the  degree  of  doctor  of  philosophy  as 
a  major:  Some  knowledge  of  all  the  divisions  of  this  subject  is 
essential  for  the  professional  entomologist,  though  a  large  part  of 
his  time  will  be  devoted  only  to  certain  portions.  To  insure  some 
familiarity  with  all  these  divisions,  lectures,  laboratory  work,  field 
training  or  required  reading  are  given  in  each  of  the  following 
topics : — 

(a)  Morpliology.  —  Embryology;  life  history  and  transforma- 
tions; histology;  phylogeny  and  the  relation  of  insects  to  other 
arthropods;  hermaphroditism;  hj^brids;  parthenogenesis;  pedo- 
genesis, heterogamy;  chemistry  of  colors  of  insects;  luminosity; 
deformities  of  insects ;  variation ;  duration  of  life. 

(&)  Ecology.  —  Dimorphism;  polymorphism;  warning  colora- 
tion; mimicry;  insect  architecture;  fertilization  of  plants  by  in- 
sects; instincts  of  insects;  insect  products  of  value  to  man; 
geographical  distribution  in  the  different  faunal  regions;  methods 
of  distribution;  insect  migration;  geological  history  of  insects; 
insects  as  disseminators  of  disease;  enemies  of  insects,  vegetable 
and  animal,  including  parasites. 

(c)  Economic  Entomology.  —  General  principles;  insecticides; 
apparatus;  special  cases;  photographs  of  insects  and  their  work; 
methods  of  drawing  for  illustrations;  field  work  on  insects  and 
study  of  life  histories ;  legislation  concerning  insects. 

{d)   Systematic  Entomology. — History  of  entomology,  includ- 


1911.]  PUBLIC   DOCUMENT  — No.  31.  93 

ing  classifications  and  the  principles  of  classification;  laws  gov- 
erning nomenclature;  literature,  how  to  find  and  use  it;  indexing 
literature;  number  of  insects  in  collections  and  in  existence  (esti- 
mated) ;  lives  of  prominent  entomologists;  methods  of  collecting, 
preparing,  preserving  and  shipping  insects;  important  collections 
of  insects. 

(e)  Seminar.  —  A  monthly  meeting  of  graduates,  at  which  re- 
ports on  current  literature  are  presented  and  varioiis  entomological 
topics  of  importance  are  discussed. 

(/)  Required  Readings.  —  The  best  articles  on  the  various 
topics  named  above  and  on  the  different  orders  of  insects,  to  cover 
from  fifteen  thousand  to  twenty  thousand  pages  of  English,  French 
and  German,  the  candidate  to  be  examined  at  the  close  of  his  course 
on  this  with  his  other  work. 

(g)  Thesis.  —  A  thesis,  illustrated  with  drawings,  consisting  of 
the  results  of  original  investigation  upon  one  or  several  topics,  and 
constituting  a  distinct  contribution  to  knowledge,  must  be  com- 
pleted before  the  final  examinations  are  taken. 

11.  For  the  degree  of  doctor  of  philosophy  as  a  minor,  and  for 
the  degree  of  master  of  science  either  as  a  major  or  minor:  Such 
portions  of  the  course  outlined  above  as  seem  most  appropriate  to 
their  other  subjects  are  given  to  students  taking  entomology  as  a 
minor. 

Horticulture.  —  The  work  in  horticulture  necessarily  varies 
considerably  with  different  candidates,  since  its  most  important 
features  are  specialization,  original  investigation  and  the  develop- 
ment of  individual  initiative  in  dealing  with  new  questions.  Each 
candidate  must  select  some  special  field  of  horticultural  study,  and 
devote  himself  to  it  continuously.  He  will  be  required  to  attend 
lectures,  conferences  and  seminars  dealing  with  horticulture  in 
its  broader  aspects,  and  to  do  advanced  work  in  the  following 
subjects :  — 

(a)   Systematic  pomology. 

(6)   Pomological  practice. 

(c)  Commercial  pomology. 

(d)  Systematic,  practical  and  commercial  olericulture. 

(e)  Greenhouse  plants  and  problems. 
(/)   Floriculture. 

(g)  Landscape  gardening. 
(h)   Plant  breeding  and  general  evolution. 

(i)   Questions   of   physiology   connected   with    propagation    and 
pruning. 


94  AGRICULTURAL  COLLEGE.  [Jan.  191L 

Other  requirements  and  opportunities  are  (1)  periodical  sem- 
inars, with,  special  lectures  by  prominent  men  from  outside  the 
college;  (3)  extensive  and  systematically  planned  readings;  (3) 
frequent  visits,  always  with  definite  purpose,  to  orchards,  gardens, 
greenhouses,  estates  and  libraries  outside  the  college  grounds;  and 
(4)  the  preparation  and  publication  of  a  thesis  which  shall  set 
forth  the  results  of  the  candidate's  major  study,  and  be  an  original, 
and  positive  contribution  to  horticultural  knowledge. 

(&)  Minor  Courses. 

Zoology.  —  The  courses  in  zoology  are  offered  as  a  minor  course 
to  candidates  for  the  degree  of  doctor  of  philosophy.  They  con- 
stitute an  intensive  course  designed  to  give  a  broad  outlook  and  to 
meet  the  needs  of  the  specialist,  and  call  for  original  investigation, 
laboratory  dissection,  technique  and  museum  work.  The  subjects 
treated  and  the  work  done  will  vary  according  to  circumstances, 
but  may  be  outlined  thus :  — 

(a)  General  and  comparative  anatomy,  both  gross  and  micro- 
scopic; ontogeny  and  phylogeny;  life  cycles,  metamorphosis  and 
metagenesis;  animal  associations,  colonial,  commensal  and  para- 
sitic, and  S3nnbiotic  associations  of  animals  and  plants;  adaptation, 
adaptive  radiation  and  parallelisms. 

(&)  Geologic,  geographic  and  bathymetric  distribution  of  ani- 
mals. 

(c)  Systematic  zoology,  including  paleozoology ;  museum  and 
field  technique. 

(d)  Economic  zoology. 

(e)  History  and  development  of  zoological  science. 

(/)  Weekly  seminar  and  journal  club  meetings,  ia  which  all 
advanced  students  of  zoology  take  an  active  part. 

(g)  Collateral  reading;  general  knowledge  of  current  zoological 
literature. 

Othee  Subjects.  —  Courses  in  the  other  subjects  open  to  choice 
as  minors  will  be  outlined  according  to  the  qualification  and  needs 
of  the  students  applying  for  them. 


Extension  Work. 


\ 


Extension  Voek. 


The  extension  work  of  the  college  Includes  the  short  courses 
and  the  outside  activities,  such  as  correspondence  courses,  lecture 
courses  and  itinerant  instruction  of  various  forms  away  from  the 
college. 

SHOET  COUESES. 

A.  Organization,   Expenses   and  Admission. 

B.  The  Winter  School. 

C.  The  Summer  School. 

D.  Itinerant  Instruction. 

A.     OEGAmZATIOK,   EXPENSES   AND  ADMISSION. 
Oeganization.  —  The  work  of  the  short  courses  in  the  college 
was  organized  in  September,  1909,  with  a  director  in  charge. 
The  object  of  the  short  course  work  is  three  fold :  — 

(1)  To  bring  to  the  college  for  instruction  for  a  few  days  or 
a  few  weeks  as  many  people  as  can  possibly  be  reached  in  this  way. 

(2)  To  disseminate,  by  various  methods,  agricultural  informa- 
tion to  people  who  cannot  come  to  the  college  even  for  a  short  time. 

(3)  To  make  the  college  as  useful  as  possible  to  all  the  people 
of  the  Commonwealth  who  are  interested  in  agriculture  and  country 
life. 

The  work  has  been  organized  thus :  — 

1.     The  Winter  School. 
Ten  weeks'  general  course. 
Poultry  course. 
Farmers'  week. 
Beekeepers'  course. 

2.     The  Summer  School. 
Courses  in  practical  agriculture  and  horticulture. 
Courses  in  elementary  sciences  bearing  on  agriculture  and  horti- 
culture. 

Home  economics. 

Courses  in  agricultural  education. 


98  AGRICULTURAL  COLLEGE.  [Jan. 

Courses  in  agricultural  economics  and  rural  sociology. 
Courses  especially  for  clergymen  and  rural  social  workers. 
Conferences   for   clergymen,   school   superintendents,   librarians 
and  others. 

Evening  lectures  by  eminent  educators. 

Excursions  to  various  points  of  interest  in  the  vicinity. 

3.     Itinerant  Instruction. 
Correspondence  courses. 
Lecture  courses. 
Practical  field  demonstrations. 
Travelling  schools. 

Educational  trains  (steam  and  trolley). 
Educational  exhibits  at  fairs. 
Demonstration  orchards. 
Demonstration  field  experiments. 
Services  of  expert  agricultural  authorities. 
Agricultural  surveys. 

Advisory  work  with  schools,  State  institutions  and  individuals. 
Student  extension  work. 

Expenses  in  the  Shoet  Courses.  —  The  expenses  of  attending 
either  of  the  short  courses  will  be  about  as  follows :  — 

Tuition  to  citizens  of  the  United  States, Free. 

Furnished  rooms  with  private  families,  per  week,     ....  $l-$3 

Board  at  college  dining  hall,  per  week,       ......  $4 

Board  with  private  families,  per  week,       ......  $4-$5 

Students  in  either  of  the  dairy  courses  must  provide  themselves 
with  two  white  wash  suits  and  a  white  cap  for  use  in  the  practical 
dairy  work;  the  cost  in  Amherst  is  about  $1.25  for  suit  and  cap. 

Requirements  for  Admission  to  Short  Courses.  —  No  en- 
trance examinations  are  required,  but  students  are  advised  to  review 
their  school  work  in  English  and  arithmetic  before  entering.  Prac- 
tical experience  in  farm,  garden,  orchard  or  greenhouse  work  will 
be  an  advantage.  The  courses  are  open  to  both  men  and  women. 
Students  must  be  at  least  eighteen  years  of  age,  and  must  furnish 
satisfactory  evidence  of  good  moral  character. 

Application  for  admission  should  be  made  as  early  as  possible. 
Students  should  report  to  the  professor  in  charge  on  Monday, 
Jan.  2,  1911,  in  order  to  begin  work  promptly  on  the  morning 
of  January  3. 


1911.]  PUBLIC  DOCUMENT  — No.  31.  99 


B.     THE  WINTEE   SCHOOL. 

1.  The  Ten  Weeks'  Course. 

2.  The  Short  Course  in  Poultry  Management. 

3.  Farmers'  Week. 

4.  Beekeepers'  Course. 

1.    The  Ten  Weeks"  General  Course, 
Jan.  3-March  10,  1911. 

Agriculture,  Dairying,  Fruit  Growing,  Floriculture,  Market  Garden- 
ing, Veterinary  Science,  etc. 
a.  Courses  of  Instruction. 
6.  Other  Information. 

a.     Courses  of  Instruction. 

1.  Soil  fertility.    Prof.  Wm.  D.  Hurd.     Three  exercises  a  week  for  eight 

weeks. 

2.  Market  gardening.     Mr,  C.  S,  Heller.     Three  exercises  each  week  for 

ten  weeks. 

3.  Fruit  growing.     Prof,  F.  C.  Sears.     Five  exercises  each  week  for  ten 

weeks. 

4.  Floriculture.     Prof.  E,  A.  White.     Five  exercises  each  week. 

5.  Field  crops.    Prof.  S.  B.  Haskell.     Three  exercises  each  week  for  ten 

weeks. 

6.  Breeds  and  breeding.     Prof.  J.  A.  McLean,     Three  exercises  weekly, 

with  appointed  hours  for  stock  judging. 

7.  Feeding  and  management.    Prof.  J.  A.  McLean.    Two  exercises  weekly. 

8.  Animal  diseases  and  stable  sanitation.     Dr.  J.  B.  Paige.     Two  exercises 

each  week. 

9.  Dairying.     Prof.  W.  P.  B.  Lockwood  and  assistants.     Three  one-hour, 

2  two-hour  and  2  three-hour  periods. 

10,  Dairy  bacteriology.     Prof,  W.  P,  B,  Lockwood,     Two  exercises  each 

week, 

11,  Botany.     Prof.  A.  V.  Osmun  and  others.     Three  exercises  each  week, 

12,  Entomology,     Dr.  H.  T.  Fernald  and  assistants.     Three  exercises  each 

week. 

13,  Mechanics,    Prof,  W.  P,  B,  Lockwood  and  Mr,  Wallace,    One  exercise 

of  two  hours  each  week, 

14,  Farm  accounts.    Prof,  J,  A,  FooRD,     One  exercise  each  week, 

15,  Farm  buildings   and   machinery.     Prof,   J,   A,   Foord   and   Mr,   E,   H, 

Forristall,     One  exercise  a  week  for  ten  weeks, 

16,  Landscape  gardening,    Mr.  .John  Noyes.    Twenty  exercises. 

17,  The  farmer  and  the  community.     Two  periods  a  week. 

The  development  of  the  rural  community.  President  Butterfield. 
Farm  labor,  immigration  and  farmers'  organizations,  Dr,  Cance, 
The  government  in  rural  communities,  Professor  Eyerly, 
The  educational  problems  of  rural  communities.  Professor  Hart, 
Agricultural  literature,  Professor  Holcomb. 


100  AGRICULTURAL  COLLEGE.  [Jan. 

18.  Forestry.    Prof.  F.  F.  Moon.    Six  lectures, 

19.  Meat,  meat  production  and  marketing  on  the  farm.    Mr.  H.  P.  Hinkley 

of  Armour  &  Co.    One  demonstration  each  fortnight. 


h.     Other  Information. 
Assembly.  —  All  students  of  the  college  are  required  to  attend 
a  weekly   assembly,   at  which  an  address   of   general  interest  is 
usually  given.     Attendance  at  morning  chapel  service,  four  times 
each  week,  is  also  required. 

2.    PouLTEY  Course. 
Febeuaey  27  TO  March  10,  1911. 

The  purpose  of  this  course  is  to  give  information  to  people 
interested  in  the  poultry  business. 

Some  of  the  best  authorities  on  the  subject  of  poultry  breeding 
and  management  in  this  country  have  been  secured  to  give  the 
lectures  and  practical  demonstrations. 

An  effort  will  be  made  to  make  the  course  a  "  practical "  one, 
touching  the  vital  problems  of  the  poultry  business. 

Classes  begin  Monday,  February  27,  at  2  p.m. 

Instruction  will  be  given  by  specialists  in  poultry  management, 
as  follows :  — 

Prof.  J.  C.  Graham,  Professor  of  Poultry  Husbandry. 

Mr.  John  H.  Eobinson,  Boston,  Mass.,  editor  of  "  Farm  Poultry,"  author, 
and  recognized  authority  on  poultry  subjects. 

Prof.  James  E.  Kice,  Professor  of  Poultry  Husbandry,  Cornell  University, 
Ithaca,  N.  Y. 

Mr.  Edwin  F.  Gaskill,  in  charge  of  poultry  experiments  at  Massachusetts 
Experiment  Station,  Amherst,  Mass. 

Mr.  D.  J.  Lambert,  in  charge  of  poultry  work  at  Ehode  Island  State  Col- 
lege, Kingston,  E.  I. 

Mr.  Henry  D.  Smith,  Eockland,  Mass. 

Besides  the  poultry  specialists  mentioned  above,  the  following 
members  of  the  faculty  of  the  Massachusetts  Agricultural  College 
will  also  give  instruction  in  the  poultry  course :  — 

Prof.  William  D.  Hxird,  Director  of  Extension  Work. 

Dr.  James  B.  Paige,  Professor  of  Veterinary  Science. 

Prof.  Fred  C.  Sears,  Professor  of  Pomology. 

Mr.  C.  S.  Heller,  Instructor  in  Vegetable  Gardening. 

J.  A.  McLean,  Professor  of  Animal  Husbandry. 

Mr.  Clarence  A.  Jewett,  Superintendent  of  Buildings. 


1911.]  PUBLIC  document—No.  31.  101 

Special  Evening  Lectures  and  Other  Features. 

Throughout  the  course  evening  lectures  of  a  popular  nature  will 
be  given. 

The  poultry  course  occurs  during  the  last  two  weeks  of  the 
ten  weeks'  short  winter  course,  so  that  those  who  attend  the  poultry 
course  may  take  advantage  of  the  lectures  offered  in  this  course 
as  well. 

Farmers'  week  occurs  at  the  college  the  week  following  the 
close  of  the  poultry  course.  Every  one  should  plan  to  remain 
over  for  this. 

Trips  will  be  made  to  nearby  commercial  poultry  plants  to 
study  methods,  etc. 

Poultry  Show. 

On  March  8,  9  and  10,  in  connection  with  the  work  of  the  short 
poultry  course,  a  poultry  show  will  be  held.  This  will  be  organized 
along  the  lines  of  any  well-conducted  show,  the  idea  being  to  give 
the  students  training  in  preparing  birds  for  exhibition  and  in 
showing  them. 

Send  for  entry  blanks. 

3.     Farmers"  Week. 
March   13-17,   1911. 
The  work  given  in  the  1910  farmers'  week  was  as  follows.     A 
broader  and  more  complete  program  will  be  carried  out  the  present 
year. 

Purpose  and   Organization  of  Farmers'   Week. 

Farmers'  week  is  given  by  the  Massachusetts  Agricultural  Col- 
lege for  the  benefit  of  those  who  cannot  leave  their  homes  or 
business  for  a  sufficient  length  of  time  to  take  the  other  short 
courses. 

Farmers'  week  is  divided  into  sections,  so  that  all  who  attend 
may  find  work  of  interest  to  them  in  progress  each  day. 

1.  General  agricultural  section,  —  including  animal  husbandry, 
dairying  and  poultry  raising.  Features  of  this  section  are  "corn 
day,"  with  a  big  corn  show,  and  "  dairy  day,"  with  exhibits  of 
dairy  machinery  and  dairy  products. 

2.  General  horticultural  section, —  including  fruit  growing, 
market  gardening,  fioriculture  and  forestry,  A  feature  of  this 
section  is  "  apple  day." 


102  AGRICULTURAL  COLLEGE.  [Jan. 

3.  Women's  section,  —  home  economics,  domestic  science  and 
home  making. 

Eminent  people  are  secured  for  the  evening  meetings.  One 
day  is  given  up  to  a  discussion  of  problems  of  "  community 
building." 

4.    Beekeepees'  Course. 

May   24:-June   7,   1911. 
Announcement.^ 

Throughout  the  year  the  Massachusetts  Agricultural  College 
has  been  receiving  calls  for  a  course  in  beekeeping.  To  meet  the 
demand,  a  short  course,  covering  the  lines  indicated,  has  been 
arranged. 

During  the  past  year  the  college  has  come  into  possession  of 
about  twenty  colonies  of  bees  and  some  other  equipment.  These, 
together  with  the  swarms  owned  by  the  college  faculty,  will  give 
most  excellent  equipment. 

The  work  as  laid  out  is  of  the  most  practical  nature,  and  every 
attempt  will  be  made  to  emphasize  the  points  which  are  of  the 
most  value,  yet  are  little  understood  by  those  engaged  in  this  in- 
dustry. 

The  following  experts  in.  beekeeping  have  given  the  work :  — 

Courses  and  Faculty. 

1.  Practical  phases  of  beekeeping.     Dr.  Burton  N.  Gates. 

2.  Crops  for  honey  bees.     Dr.  Wm.  P.  Brooks. 

3.  The  relation  of  bees  to  the  pollination  of  plants.     Dr.  George  E.  Stone. 

4.  The  origin  and  evolution  of  the  honey  bee.     Dr.  Henry  T.  Feknald. 

5.  Bees  and  beekeepers'  supplies.    Dr.  James  B.  Paige. 

C.     THE  SUMMER  SCHOOL.^ 

July  3-Aug.  4,  1911. 

1.  Announcement,  Purpose,  Plan. 

2.  Faculty. 

3.  Election  of  Courses. 

4.  Conference  for  Eural  Social  Workers. 

1.     Announcement  and  General  Plans. 
The  summer  school  of  agriculture  and  country  life  at  the  Mas- 
sachusetts Agricultural  College  opened  July  11,  1910,  for  a  term 
of  nearly  five  weeks,  closing  August  12.     This  was  the  fourth 

1  1910  course;  1911  course  not  yet  ready. 

2  Description  here  given  ia  for  the  1910  school. 


1911.]  PUBLIC  DOCUMENT  — No.  31.  103 

session  of  this  summer  school,  those  of  the  past  three  years  having 
been  highly  successful.  The  experience  of  these  three  years  aided 
in  making  material  improvements  for  the  session  of  1910. 

The  work  of  the  summer  school  was  designed  originally  for 
school  teachers,  and  the  attendance  has  been  largely  of  that  class. 
Special  attention  will  be  given  to  the  needs  of  teachers  again  this 
year.  It  has  been  found,  however,  that  there  are  many  persons 
who  seek  a  general  knowledge  of  theoretical  and  practical  agri- 
culture, and  who  can  come  to  the  college  conveniently  during  the 
summer  season.  Extended  courses  will  be  offered  for  the  benefit 
of  such  persons  also. 

From  the  courses  it  will  be  possible  to  make  up  programs  of 
work  suitable  to  the  needs  of  almost  every  one,  but  especially  to 
school  teachers,  principals,  superintendents,  school  committeemen, 
farm  owners,  householders,  suburban  residents,  clergymen,  pastors, 
preachers,  social  workers,  and  those  who  have  only  a  general  interest 
in  agriculture.  Persons  who  are  in  doubt  as  to  what  courses  will 
best  suit  their  needs  would  better  correspond  with  the  director  of 
the  summer  school,  who  will  gladly  advise  in  all  such  matters. 

The  formal  instruction  in  the  summer  school  was  given  in 
thirty  definite  courses,  herein  described.  From  these  each  pupil 
might  elect  courses  providing  not  less  than  ten  nor  more  than 
fifteen  exercises  a  week,  unless  a  larger  or  smaller  amount  of  work 
be  allowed  by  the  director.  These  courses  included  a  large  amount 
of  field  work,  observation  trips,  outdoor  exercises  and  laboratory 
experiments. 

Besides  these,  general  field  exercises  will  be  arranged  for  one 
afternoon  of  each  week.  These  will  be  on  topics  of  interest  to  all. 
Class  excursions  will  be  arranged  for  every  Wednesday  afternoon, 
and  more  extended  excursions  for  the  whole  school  will  be  planned 
for  every  Saturday.  These  excursions  will  be  in  charge  of  an 
instructor  as  heretofore.  In  the  past  they  have  proved  a  very 
enjoyable  feature  of  the  work. 

Pound  tables  and  special  discussions  will  be  arranged  by  various 
instructors  as  their  courses  require.  A  conference  of  rural  social 
workers  and  educators  of  New  England  was  held  August  9,  10, 
11  and  12.  An  outline  of  the  conference  will  be  found  in  another 
part  of  this  bulletin. 

.  A  course  of  evening  lectures  on  popular  topics  relating  to  the 
work  of  the  school  was  a  feature  of  the  general  program.  Like 
everything  else  connected  with  the  summer  school  this  lecture 
course  is  entirely  free  to  all  students. 


104  AGRICULTURAL   COLLEGE.  [Jan. 


2.     Faculty. 

1.  Soils  and  tillage.    Assistant  Prof.  S.  B.  Haskell.    Five  exercises  weekly 

the  first  two  weeks.     Should  be  followed  by  Course  2. 

2.  Field  crops.     Assistant  Prof.  S.  B.  Haskell.     Five  exercises  each  week 

for  second  two  weeks.    Should  be  preceded  by  Course  1. 

3.  Fruit  growing.     Prof.  F.  C.  Seabs.     Limited  to  30  pupils.     Five  exer- 

cises weekly  for  four  weeks. 

4.  Practical  gardening.     Mr.  C.  S.  Heller.     Course  limited  to  20  pupils. 

Five  exercises  weekly,  two  hours  each,  first  four  weeks. 

5.  The  study  of  landscape.     Prof,  E.  A.  White.     Five  exercises  weekly, 

first  two  weeks. 

6.  Trees  and  shrubs.     Prof.  E.  A.  White.     Five  exercises  weekly,  second 

two  weeks  of  the  term.     This  course  is  especially  suited  to  follow 
Course  5  and  to  precede  Course  7. 

7.  Forestry.     Prof.  E.  A.  White.     Lectures  and  field  exercises,  five  exer- 

cises weekly. 

8.  Domestic  animals.     Mr.  E.  L.  Gkibben.     Five  hours  a  week,  first  four 

weeks. 

9.  Modern  dairying.     Associate  Prof.  W.  P.  B.  Lockwood.     Five  exercises 

weekly  for  four  weeks. 

10.  School  gardening.     Prof.  W.  R.  Haet.     Five  exercises  a  week,  first  two 

weeks. 

11.  Agricultural  pedagogy.     Prof.  W.  E.  Hart.     Five  exercises  weekly,  be- 

ginning July  25. 

12.  School  agriculture.    Assistant  Prof.  F.  B.  Jenks.    Five  exercises  weekly 

for  four  weeks. 

13.  Elementary  chemistry.     Associate  Prof.  J.  Chamberlain  and  Assistant 

Prof.  F.   S.  Howard.     Five  exercises  weekly  for  four  weeks. 

14.  Agricultural  high  school  chemistry.     Associate  Prof.   J.   Chamberlain 

and  Assistant  Prof.  F.  S.  Howard.    Five  hours  a  week,  four  weeks. 

15.  Plant  experiments.     Prof.  G.  E.  Stone.     Five  exercises  weekly  for  two 


16.  Plant  life.     Assistant  Prof.  A.  V.  Osmijn.     Five  lectures  weekly  for 

two  weeks,  beginning  July  25. 

17.  Cryptogamic  botany.     Assistant  Prof.  A.  V.   Osmun.      Two  three-hour 

exercises  weekly  for  two  weeks. 

18.  Bird  life.     Mr.  C.  J.  Maynard.     Five  exercises  weekly,  first  two  weeks. 

19.  Insect  life.    Mr.  E.  Matheson.    Three  class  and  two  laboratory  periods 

for  four  weeks. 

20.  Entomology.     Mr.  E.   Matheson.     Three  lectures   and  two  laboratory 

periods  for  four  weeks. 

21.  Domestic  science  for  rural  school  teachers.     Miss  H.  Einaker.     Three 

lectures  and  two  cooking  demonstrations  weekly  for  four  weeks. 

22.  Domestic  science  and  home  economics.     Miss  H.  Einaker.     Three  lec- 

tures and  two  demonstrations  weekly  for  four  weeks. 

23.  Household  science.     Miss  H.  Einaker.     Three  lectures  and  two  demon- 

strations of  cooking  weekly,  beginning  July  25. 

24.  New  England  agriculture.     Prof.  W.  D.  Huhd.     Five  exercises  weekly. 


1911.]  PUBLIC   DOCUMENT— No.  31.  105 

25.  Agricultural   economics.     Assistant  Prof.   A.   E.   Cance.     Five  lectures 

weekly. 

26.  Development  of  the   rural   community.     President   K.   L.   Butterfield, 

Lasts  two  weeks. 

27.  The  church  and  the  rural  problem.     Eev.  W.  L.  Anderson.     Five  lec- 

tures weekly. 

28.  The  country  school  and  the  rural  community.     Miss  M.  Carney.     Lec- 

tures beginning  August  1. 

29.  Forms  of  co-operation  among  farmers.     Assistant  Prof.  E.  K.  Eyerly. 

Ten  lectures. 

30.  Eural  literature.     Mr.  G.  M.  Holcomb.     Ten  lectures. 

31.  The   movement   in   agricultural   education.     Prof.   W,    E.   Hart.      Ten 

lectures. 

S.     Election  of  Courses. 

Election  of  courses  should  be  made  at  the  time  of  registration. 
Every  election  is  subject  to  the  approval  of  the  director  and  of 
the  instructor  whose  course  is  elected.  As  it  will  be  necessary  to 
schedule  several  courses  at  the  same  hour,  certain  combinations 
of  courses  will  be  made  unavailable.  It  should  be  especially 
noticed  that  certain  courses  are  offered  to  a  limited  number  of 
pupils  only,  and,  as  a  rule,  pupils  will  be  accepted  in  these  courses 
in  the  order  of  application.  Each  pupil  should  choose  such  com- 
binations of  courses  as  will  keep  two  or  three  subjects  in  hand  at 
the  same  time.  This  will  meet  the  requirement  that  each  one 
must  take  at  least  ten  and  not  more  than  fifteen  exercises  a  week, 
unless  permitted  to  take  more  or  less  by  special  order  of  the 
director. 

Attendance  will  be  required  in  the  courses  elected.  Some  sort 
of  examination,  test  or  permanent  note-book  will  be  required  in 
each  course.  Those  who  complete  the  courses  in  a  satisfactory 
manner,  including  practically  perfect  attendance,  will  be  given 
certificates  at  the  close  of  the  term  showing  what  work  has  thus  been 
completed. 

There  are  no  rules  or  regulations  whatever.  Persons  are  not 
admitted  to  the  summer  school  who  are  not  old  enough  to  know 
how  to  behave,  and  every  one  is  expected  to  loiow  and  conform  to 
the  usages  of  good  society.  This  absence  of  rules  has  worked 
admirably  in  the  past,  and  it  gives  every  one  a  sense  of  freedom 
based  on  personal  responsibility,  the  basis  of  all  proper  govern- 
ment, whether  in  school,  college  or  the  community. 


106  AGRICULTURAL   COLLEGE.  [Jan. 


4.     Conference  of  Agricultural  Educators  and  Rural  Social 

Workers. 

The  last  four  days  of  the  summer  school  will  be  given  over 
to  a  conference  of  agricultural  educators,  rural  social  workers 
and  others  who  are  interested  in  developing  country  life.  As 
its  name  indicates,  this  will  be  a  conference  in  every  sense  of 
the  word,  every  one  being  expected  to  take  part  in  the  informal 
discussions. 

It-  is  expected  that  persons  representing  the  following  lines  of 
work  will  be  present :  rural  school  teachers,  grade  teachers  of 
agriculture,  high  school  teachers  of  agriculture,  college  teachers 
of  agriculture,  rural  clergymen,  rural  librarians,  grange  lecturers, 
village  improvement  societies  and  others. 

The  plan  of  the  program  will  be  as  follows:  each  of  the  above 
sections  of  workers  will  be  asked  to  arrange  a  program,  covering 
two  hours  in  length,  for  their  respective  sections  each  forenoon. 
An  afternoon  general  section  will  be  held,  at  which  some  subject, 
such  as  the  education  of  rural  communities,  the  social  life  of 
rural  communities,  the  religious  life  of  rural  communities,  and  the 
organization  of  forces  for  rural  betterment,  will  be  taken  up  each 
day. 

Among  the  prominent  speakers  at  the  1910  conference  were 
Dr.  S.  A.  Knapp  of  Washington,  D,  C,  Dr.  Josiah  Strong  of 
ISTew  York  City,  and  Prof.  Charles  Zueblin  of  Winchester,  Mass. 

The  bulletin  of  the  1911  summer  school  will  be  ready  about 
March  1,  and  can  be  had  by  applying  to  the  director. 

D.     ITINERANT   INSTRUCTION. 

1.  Correspondence  Courses. 

2.  Lecture  Courses. 

3.  Other  Itinerant  Instruction. 

1.  The  Correspondence  Courses. 
a.  Purpose  and  Description  of  the  WorTc. 
The  correspondence  courses  announced  in  this  circular  are 
offered  by  the  Massachusetts  Agricultural  College  in  response  to 
calls  from  all  sections  of  the  State,  from  people  who  desire  agri- 
cultural information,  but  who,  for  various  reasons,  cannot  come 
to  the  college  for  it.  These  courses  are  designed  to  meet  the  needs 
of  farmers,  dair5rmen,  stock  breeders,  fruit  growers,  market  gar- 


1911.]  PUBLIC   DOCUMENT  — No.  31.  107 

deners,  floriculturists  and  teachers,  either  in  elementary  schools, 
high  schools,  academies  or  normal  schools. 

Since  agricultural  science  and  practice  have  changed  and  are 
changing  so  rapidly,  it  is  the  purpose  to  give  a  summary  of  the 
latest  information  on  the  subjects  treated,  yet  in  such  language 
that  any  who  pursue  the  study  can  readily  understand  the  work. 
Additional  courses,  covering  other  subjects,  will  be  added  later. 

b.    Method  of  conducting  the  WorTc. 

While  a  large  number  of  books  have  been  written  on  various 
agricultural  subjects,  few  of  them  are  especially  adapted  to  corre- 
spondence course  work.  For  this  reason  our  courses  are  conducted 
principally  by  especially  prepared  lessons. '  These  lessons  partake 
somewhat  of  the  nature  of  the  lectures  given  in  the  regular  college 
work.  Whenever  possible,  a  text-book  is  used  for  reference  and 
supplementary  study. 

The  lessons  are  sent  out  one  at  a  time  by  the  college,  and  are 
either  accompanied  or  followed  by  a  list  of  questions.  When  these 
are  satisfactorily  answered  or  discussed,  the  next  lesson  is  sent, 
and  so  on. 

It  is  recommended  that  students  take  up  the  work  in  some 
logical  order,  i.e.,  the  courses  in  "  soils  "  and  "  manures  and  fer- 
tilizers "  should  precede  those  in  "  field  crops,"  "  fruit  growing " 
or  "  market  gardening." 

After  these  preliminary  courses  have  been  completed,  two  or 
more  courses  of  study  may  be  pursued  at  the  same  time,  provided 
the  student  can  devote  sufiicient  time  to  the  work  to  carry  it  on 
successfully. 

The  courses  are  especially  recommended  to  granges  for  study, 
and  it  is  to  be  hoped  that  grange  lecturers,  or  some  other  interested 
person,  will  organize  study  classes.  Wlien  this  is  done,  a  repre- 
sentative of  the  college  will  visit  the  grange  from  time  to  time  to 
conduct  the  class,  discuss  the  work  and  offer  suggestions. 

c.    Description  of  Courses. 

1.  Soil  and  soil  improvement.    Prof.  W.  D.  Hukd.     The  cost  of  the  course 

is  $1. 

2.  Manures  and  fertilizers.     Prof.  W.  D.  Hurd.     The  cost  of  the  course 

is  $1. 

3.  Field  crops.     Assistant  Prof.  S.  B.  Haskell.     The  cost  of  the  course 

is  $1. 

4.  Farm  dairying.     Associate  Prof.  W.  P.  B.  Lockwood.     The  cost  of  the 

course  is  $1. 


108  AGRICULTURAL  COLLEGE.  [Jan. 

5.  Fruit  growing.    Prof.  F.  C.  Sears  and  Mr.  A.  J.  Norman.    The  cost  of 

the  course  is  $1. 

6.  Market  gardening.     Mr.  C.  S.  Heller.     The  cost  of  the  course,  includ- 

ing the  text-book,  is  $2.50. 

7.  Animal  feeding.     Mr.  R.   L.  Gribben  and  Mr.  C.   J.  Eobinson.     The 

cost  of  the  course  is  $1. 

8.  Floriculture.     Prof.  E.  A.  White.     The  cost  of  the  course  is  $1. 

9.  Farm  accounts.     Prof.  J.  A.  Foord.     The  cost  of  the  course  is  $1. 

10.  Agriculture  in  the  common  schools.    Assistant  Prof.  F.  B.  Jenks.     The 

cost  of  the  course,  including  the  text-book,  is  $2.10. 

11.  Agricultural  education.     Prof.  W.  E.  Hart.     The  cost  of  the  course 

is  $1. 

12.  Beekeeping.    Assistant  Prof.  B.  N.  Gates.    The  cost  of  the  course  is  $1, 

13.  Forestry.     Associate  Prof.  F.  F.  Moon.     The  cost  of  the  course  is  $1. 


d.     Expenses  of  the  Courses. 

In  order  that  none  shall  enroll  but  those  who  are  interested  and 
desire  to  pursue  earnest  study,  a  small  fee  is  charged.  This  has 
been  fixed  at  the  uniform  rate  of  $1  for  each  course,  payable  in 
advance  at  the  time  of  enrollment. 

This  fee  is  not  charged  to  cover  cost  of  preparing  the  course, 
for  this,  in  time  of  the  instructors,  is  many  times  what  is  received, 
but  it  is  to  defray  expenses  of  postage  and  material  used  in  the 
preparation  of  the  lessons,  and  to  insure  a  higher  quality  of  work 
from  those  who  enroll. 

The  cost  of  a  text-book,  when  one  is  used,  is  in  addition  to 
this  enrollment  fee. 

Remittances  should  be  made  by  money  order  or  check. 

e.     Enrollment. 

Students  may  enroll  at  any  time  by  applying  to  the  director  of 
extension  work,  either  personally  or  by  letter.  Enrollment  should 
be  made  on  the  card  which  is  furnished  by  the  college. 

Membership  in  the  correspondence  courses  entitles  the  student 
to  receive  the  books  used  in  the  various  courses,  and  others,  at 
reduced  prices. 

/.     List  of  Reference  BooJcs  for  Supplementary  Reading. 

Eor  those  who  desire  to  add  some  of  the  latest  books  to  their 

libraries,  for  teachers  who  wish  material  for  their  work,  or  for 

librarians  who  desire  to  place  on  the  shelves  of  their  libraries,  the 

latest  agricultural  publications,  arrangements  have  been  made  with 


1911.]  PUBLIC   DOCUMENT  — No.  31.  109 

the  Orange  Judd  Publishing  Company,  Lafayette  Place,  New  York 
City,  N".  Y.,  to  supply  books  at  reduced  prices. 

A  classified  list  giving  prices  (postpaid)  will  be  furnished  by 
the  college  to  all  who  apply  for  it. 

2.     The  Lecture  Courses. 

The  college  also  offers  lecture  courses.  The  lectures  can  be  ob- 
tained by  any  agricultural  organization,  grange,  farmers'  club, 
board  of  trade,  women's  club.  Young  Men's  Christian  Association, 
church  club  or  school,  or  by  others  who  are  interested  in  problems 
pertaining  to  agriculture  and  country  life.  Single  lectures,  or  a 
series  comprising  a  course,  can  be  arranged  for. 

Lectures  and  Subjects.  —  The  faculty  of  the  college  are,  of 
course,  men  busy  with  regular  college  duties,  and  can  undertake 
only  so  many  outside  lectures  as  will  not  seriously  interfere  with 
their  regular  college  work.  Por  this  reason  it  is  advisable  that 
those  desiring  lectures  for  a  fixed  date  .should  make  a  second,  and 
perhaps  a  third,  choice,  also,  of  lecturers,  in  order  to  secure  some 
one. 

A  Lecture  without  a  Lecturer. 
The  college  is  now  prepared  to  send  a  stereopticon,  a  written 
lecture  and  a  set  of  lantern  slides  to  accompany  the  lecture  to 
responsible  persons  who  desire  to  use  these  before  public  gatherings. 
A  rental  fee  of  $1  and  express  both  ways  is  charged.  The  fol- 
lowing lectures  will  be  ready  for  the  winter  of  1910-11:  — 

Clean  milk,  production  and  handling. 

Apple  growing. 

Types  and  breeds  of  animals. 

History,  uses  and  culture  of  corn. 

Potato  growing. 

The  organization  and  work  of  the  Massachusetts  Agricultural  College. 

Home  and  school  ground  decoration. 

Teaching  agriculture,  school  gardening,  etc.,  in  the  public  schools. 

Concrete:  its  use  on  the  farm. 

Other  subjects  will  be  announced  later. 

The  Practical  Demonstrations. 
The  college  is  prepared  to  send  an  expert  who  will  bring  with 
him  the  necessary  apparatus,  whenever  possible,  to  give  practical 
demonstrations  of  different  operations  connected  with  agricultural 


.110  AGRICULTURAL   COLLEGE.  [Jan. 

practice.      The   following  are   some  of  the   demonstrations  most 
commonly  given :  — 

The  production  and  handling  of  clean  milk, 

Babcock  milk  testing. 

Scoring  and  judging  live  stock. 

Spraying  fruit  trees. 

Packing  apples. 

Pruning  and  grafting. 

Scoring  and  judging  fruit. 

Corn  selection  and  judging. 

Demonstrations  in  beekeeping  as  announced  by  Dr.  Gates  in  circular. 

Others  may  be  given  when  requested. 


Terms  on  which  Lectures  and  Demonstrations  are  given. 

The  idea  of  offering  these  lectures  to  the  public  is  that  as  large 
a  number  of  people  of  .the  State  may  receive  the  instruction  as  is 
possible.  When  no  admission  fee  is  charged,  the  lectures  and  object 
lessons  will  be  given  free,  provided  the  organization  or  individual 
requesting  the  lecture  will  pay  the  traveling  expenses  of  the  per- 
son giving  the  lecture.  When  admission  is  charged,  the  lecturer 
shall  receive  compensation  in  addition  to  his  traveling  expenses. 

Correspondence  is  invited  regarding  the  selection  of  subjects  for 
a  course  of  lectures. 

3.     Othee  Itinerant  Instruction. 

Besides  the  correspondence  and  lecture  courses  and  the  practical 
field  demonstrations,  the  college  is  carrying  on  several  kinds  of 
itinerant  instruction.  Calls  are  constantly  made  on  the  college  for 
help  to  be  given  at  a  distance  from  the  institution;  and  to  meet 
these  calls  a  corps  of  field  agents  is  being  engaged.  These  men 
and  women  will  serve  as  traveling  instructors,  giving  instruction 
varying  in  length  from  a  single  lecture  to  traveling-school  courses 
lasting  several  days. 

Demonstration  Orchards.  —  The  college  is  establishing  these 
orchards  in  all  sections  of  the  State.  The  owner  of  the  land  fur- 
nishes four  or  five  acres  and  signs  a  contract  to  carry  out  the 
instructions  of  the  college  for  fifteen  years.  The  college  furnishes 
the  trees,  a  spraying  outfit  and  the  necessary  supervision  free  of 
charge.  Renovation  plots  in  neglected  orchards  are  also  taken  by 
the  college  for  improvement  for  a  period  of  five  years.  Educa- 
tional meetings  are  held  at  these  orchards  each  season. 


1911.]  PUBLIC   DOCUMENT  — No^-  31.  HI 

Educational  Teains.  —  In  the  past  year  a  train  consisting  of 
five  ears,  extensively  equipped  with  demonstration  apparatus,  was 
run  over  the  lines  of  the  Boston  &  Albany  Eailroad.  A  trolley 
train  of  five  cars  was  run  over  the  trolley  lines  centering  in  Spring- 
field. Fifteen  lecturers  and  demonstrators  accompanied  these 
trains. 

Educational  Exhibits  at  Fairs.  —  The  college  makes  exhibits 
at  the  principal  fairs  in  the  State.  In  connection  with  these  ex- 
hibits an  extensive  lecture  program  is  given. 

Traveling  Schools.  —  When  so  requested  the  college  organ- 
izes itinerant  schools  of  instruction,  lasting  from  three  to  five  days, 
in  good  agricultural  centers.  The  program  is  somewhat  similar  to 
that  given  at  the  college  "farmers'  week."  The  program  is  given 
without  cost,  providing  the  cost  of  halls  and  advertising  is  met 
by  the  community  where  the  school  is  held. 

Traveling  Libraries.  —  To  meet  an  increasing  demand  for 
information  concerning  agricultural  books  the  college  is  preparing 
to  send  to  libraries  and  schools  a  collection  of  some  of  the  best 
books  on  agriculture  and  allied  subjects. 

Extension  WorTc  hy  Students. 

In  order  to  aid  in  a  practical  way  in  the  solution  of  the  prob- 
lems in  the  rural  community,  a  new  line  of  work  has  been  under- 
taken by  the  extension  department  as  student  extension  work. 

Members  of  the  college  Young  Men's  Christian  Association  who 
have  shown  ability  in  community  building  are  largely  employed  in 
this  form  of  extension.  The  object  of  the  work  is  two-fold: 
(1)  to  develop  the  country  boy  and  acquaint  him  with  the  pos- 
sibilities of  the  farm,  indirectly  reaching  his  parents  and  ultimately 
amalgamating  the  various  factors  of  the  community  for  the  purpose 
of  fostering  a  more  wholesome  community  spirit;  (2)  to  train  the 
college  students  to  cope  with  the  rural  problem  in  order  that  later 
they  may  exercise  the  right  leadership  in  the  community. 

The  work  is  being  developed  with  regard  to  religious,  educa- 
tional, social  and  physical  interests.  The  religious  work  embraces 
the  teaching  of  Bible  classes,  leadership  in  singing  at  Christian 
Endeavor  and  other  meetings,  the  holding  of  meetings  in  different 
towns  by  members  of  the  college  Young  Men's  Christian  Associa- 
tion, the  encouragement  of  church  socials,  etc. 

The  educational  work  includes  study  of  the  social  and  economic 
problems  of  the  town,  the  teaching  of  English  to  foreigners,  con- 
ducting classes  in  agriculture,  with  practical  work,  lecturing  on 


112  AGRICULTURAL   COLLEGE.  [Jan. 

agricultural  subjects,  beautifying  home  grounds,  developing  borne 
flower  gardens,  leading  nature-study  tramps,  organizing  debates 
and  encouraging  boys  to  further  schooling. 

The  social  effort  is  to  encourage  and  develop  all  activities  in  town 
tending  to  create  a  broader  and  more  unified  community  interest ; 
such  activities  are  church  entertainments,  school  entertainments, 
musicals,  etc. 

Physical  education  is  given  through  talks  about  clean  living  and 
physical  culture,  and  by  development  of  different  branches  of 
athletics  under  efficient  moral  leadership. 

The  plan  involves  much  competition,  tending  to  bring  the  people 
of  the  different  towns  into  a  closer  relationship. 

The  work  thus  far  has  been  confined  to  those  communities  within 
easy  reach  of  the  college,  but  it  will  gradually  extend  over  a  wider 
area.  The  work  is  popular  and  promises  to  become  one  of  the 
most  important  agencies  in  the  development  of  the  rural  com- 
munity. 

Miscellaneous  Itinerant  Instruction. 

A  number  of  other  kinds  of  work  are  demanded  of  the  college 
through  the  extension  work.  Among  these  might  be  mentioned 
aid  in  the  organization  of  crop  and  animal  improvement  societies, 
the  conducting  of  demonstration  experiments  and  plot  tests  in  all 
sections  of  the  State,  making  agricultural  surveys,  doing  advisory 
work  with  schools.  State  institutions  and  individuals,  furnishing 
the  services  of  agricultural  experts  to  those  who  need  help,  giving 
advice  on  farm  management,  and  answering  thousands  of  inquiries 
each  year. 

In  short,  the  spirit  of  the  extension  work  is  that  of  service,  and 
an  effort  is  made  through  it  to  render  the  departments  of  the  Mas- 
sachusetts Agricultural  College  as  helpful  to  the  people  of  the 
Commonwealth  as  they  can  be.  Correspondence  is  invited  from 
any  who  desire  such  help  as  has  been  spoken  of.  Letters  should 
be  addressed  to  the  Director  of  Extension  Work,  Massachusetts 
Agricultural  College,  Amherst,  Mass. 


General  Information. 


General  Information. 


A.     FINANCIAL  AND  ADMINISTEATIVE. 

Student  Expenses. 

Tuition.  —  Tuition  is  free  to  citizens  of  the  United  States ;  but 
students  who  are  citizens  of  Massachusetts  should  apply  to  the 
senator  of  the  district  in  which  they  live  for  a  free  scholarship. 
Blank  application  forms  may  be  obtained  from  the  registrar.  The 
tuition  charged  persons  not  citizens  of  the  United  States  is  $130 
a  year. 

Dormitories  and  Board.  —  The  college  has  dormitory  accom- 
modation for  about  64  students.  The  rooms  in  the  dormitories  are 
occupied  chiefly  by  the  upper  classmen,  hence  new  students  are 
obliged  to  room  in  private  houses.  The  rooms  in  the  college 
dormitories  are  unfurnished.  They  are  mostly  in  suites  of  three, 
—  one  study  room  and  two  bed  rooms.  They  are  heated  with 
steam  and  lighted  with  electricity.  Students  care  for  their  rooms 
themselves.  The  rent  for  each  person  ranges  from  $39  to  $66  a 
year.  The  rent  for  furnished  rooms  in  private  houses  ranges  from 
$1.50  to  $3  a  week  for  each  occupant.  All  correspondence  in  re- 
gard to  rooms  should  be  addressed  to  the  dean  of  the  college. 

Board  can  be  had  at  the  college  dining  hall.  Board  is  furnished 
at  cost.  At  present  the  price  of  board  is  $4  a  week.  The  price 
is  determined  by  adding  to  the  audited  rate  of  the  previous  three 
months'  period  5  per  cent.  At  the  end  of  the  period,  final  settle- 
ment is  made  on  the  basis  of  actual  cost. 

Expenses. 
The  necessary  college  expenses  per  year  are  estimated  as  fol- 
lows :  — 

Tuition:  Citizens  of  Massachusetts  free  through  State 
scholarships;  other  citizens  of  the  United  States 
free;   foreigners,  $120  a  year. 

Eoom  in  college  dormitories  or  in  private  houses. 
Board  in  college  dining  hall,  $4  a  week,  . 
Laundry,  50  cents  to  85  cents  a  week,     . 
Military  uniforms,  first  year,  . 
Laboratory    fees,       ..... 
Books,  stationery  and  other  miscellaneous. 


Low. 

High. 

$39  00 

$110  00 

144  00 

144  00 

18  00 

30  00 

13  50 

13  50 

2  00 

20  00 

23  50 

32  50 

$240  00 

$350  00 

116  AGRICULTURAL   COLLEGE.  [Jan. 

Othee  Expenses.  —  Prospective  students  should  understand 
that  the  above  estimates  cover  expenses  which  may  be  called  strictly 
college  expenses,  and  that  there  are  other  financial  demands  made 
upon  students  which  they  should  expect  to  meet.  Chief  among 
these  are  class  assessments,  support  for  the  Musical  Association 
and  the  Y.  M.  C.  A.,  and  taxes  levied  for  maintenance  of  various 
student  organizations,  such  as  the  Social  Union,  Athletic  Associa- 
tion, college  "  Signal  "  (paper),  etc.  Such  expenses  vary  from  $15 
to  $30  a  year.  Additional  financial  responsibility  is  assumed  by 
students  joining  a  fraternity.  Students  rooming  in  college  dormi- 
tories are  obliged  to  equip  their  rooms  with  furniture.  The  college 
assumes  no  responsibility  in  regard  to  the  safe-keeping  of  student 
furniture  in  dormitories,  either  during  term  time  or  vacation,  ex- 
cept under  such  special  arrangement  as  may  be  made  with  the 
treasurer.  Besides  the  amount  necessary  for  clothes  and  traveling 
the  economical  student  will  probably  spend  between  $250  and  $350 
a  year. 

Student  Aid. 

Self  Help.  —  A  number  of  students  find  opportunities  for  earn- 
ing money  without  depending  on  the  labor  fund,  and  many  rely 
upon  labor  of  some  sort  to  earn  their  way  through  college.  A 
few  men  have  paid  all  their  way  through  college;  a  great  many 
more  have  paid  a  large  part  of  their  expenses;  and  many  have 
earned  a  small  proportion  of  the  cost  of  their  course.  But  the 
college  recommends  that  no  new  student  enter  without  having  at 
least  $150  with  which  to  pay  his  way  until  he  can  establish  him- 
self at  work.  The  college  does  not  encourage  students  to  enter 
without  money  in  the  expectation  of  earning  their  way.  The  or- 
dinary student  will  find  it  better  either  to  work  and  accumulate 
money  before  coming  to  college,  or  to  take  more  than  four  years 
in  college,  or,  instead,  to  borrow  money  with  which  to  complete 
his  course.  'No  student  should  undertake  work  that  interferes  with 
his  studies,  and  students  should  remember  that,  owing  to  the  large 
number  of  applications  for  labor-fund  employment,  no  one  man 
can  receive  a  large  amount  from  that  source. 

Laboe  Fund.  —  An  annual  appropriation  of  $7,500  for  student 
labor  is  received  from  the  State.  So  far  as  possible  needy  stu- 
dents will  be  employed  in  some  department  of  the  college.  The 
Department  of  Agriculture  and  the  Department  of  Horticulture 
usually  afford  the  most  work.  Application  for  student  labor  should 
be  made  directly  to  the  president.  Applicants  must  present  a 
certificate  signed  by  parent  or  guardian  and  by  one  of  the  select- 
men of  the  town  in  which  they  reside,  showing  that  they  need  the 


1911.]  PUBLIC   DOCUMENT  — No.  31.  117 

aid.     Students  whose  deportment  or  class  work  is  not  satisfactory 
are  not  likely  to  be  continued  in  student  labor. 

Special  Notice  to  Needy  Students.  —  In  the  last  year  or  two 
the  demand  for  paid  labor  on  the  part  of  new  students  has  ex- 
ceeded the  amount  of  employment  that  the  college  can  offer.  The 
college  cannot  promise  work  for  any  students,  particularly  fresh- 
men. It  accordingly  urges  prospective  students  who  are  dependent 
upon  their  own  efforts  not  to  undertake  the  course  before  they  have 
enough  money  to  carry  them  through  or  nearly  through  the  first 
year. 

Student  Accounts. 

The  following  rules  are  in  force  concerning  student  accounts :  — 

No  student  will  be  allowed  to  graduate  until  all  bills  due  from 
him  to  the  institution  are  paid. 

College  charges,  such  as  room  rent,  laboratory  fees,  tuition,  etc., 
must  be  paid  strictly  in  advance  at  the  beginning  of  each  semester. 
No  student  will  be  allowed  to  register  until  such  payments  are 
made. 

Every  student  boarding  at  Draper  Hall  shall  pay  at  the  begin- 
ning of  each  semester  at  least  one  month's  board  in  advance;  and 
no  student  will  be  allowed  to  continue  to  board  at  Draper  Hall 
if  more  than  one  week  in  arrears  in  his  payments. 

All  money  due  for  student  labor  shall  be  applied  on  account 
toward  any  bills  that  the  student  may  owe  to  the  institution. 

Laboratory  Fees. 

Botany :  —  Per  Semester. 

Graduates, $4  00 

Courses  2,3, .         .         .         .         .       3  00 

Course   4, 2  00 

Course   5,        .         .         .         .         .         .         .         .         .         .         .       1  00 

Courses    7,   9,   11,   13, 3  00 

Chemistry:  — 

Courses  1,  2,  11,  13  and  14,  each, 3  00 

Courses  4,   .5   and   6,   each, 4  00 

Courses  9,  10,  15,  17A,  B,  C  or  D,  18A,  B,  C  or  D,  .         .         .  5  00 

Entomology:  ■ — • 

Graduate, 3  00 

Entomology  3,        .         .         .      " 3  00 

Entomology  4, 3  00 

Landscape  gardening:  ■ — 

Landscape  gardening  1,  2,  .         .         .         .         .         .         .         .  2  50 

Landscape  gardening  3,  4,  7,  8, 4  00 

Landscape   gardening   6,        .         .         .         .         .         .         .         .  1  00 

Drawing   1,   2, 2  50 

Zoology:  — 

Elementary    1, 2  00 

Invertebrate   3, 4  00 

Vertebrate    4, 4  00 


118  AGRICULTURAL   COLLEGE.  [Jan. 


B.     ACADEMIC  AND  DEPARTMENTAL. 
Degrees. 

Those  who  complete  the  four-years  course  receive  the  degree  of 
bachelor  of  science.  Those  who  receive  this  degree  may  also,  upon 
payment  of  a  fee,  receive  the  degree  of  bachelor  of  science  (B.Sc.) 
from  Boston  University;  but  the  candidate  must  meet  the  condi- 
tions imposed  by  the  university  concerning  preparatory  studies. 
The  fee  for  graduation  from  the  college  is  $5 ;  that  for  the  degree 
of  Boston  University  is  $10. 

Graduate  students  who  complete  the  assigned  courses  will  re- 
ceive the  degree  of  master  of  science  (M.Sc.)  (fee,  $10).  Credit 
may  sometimes  be  allowed  toward  this  degree  for  teaching  or  other 
advanced  work  done  in  some  department  of  the  college. 

Graduate  students  who  complete  the  required  three-years  course 
of  study  and  present  a  satisfactory  thesis  will  be  granted  the  de- 
gree of  doctor  of  philosophy  (fee,  $25). 

Those  to  whoin  degrees  are  awarded  must  present  themselves  in 
person  at  commencement  to  receive  them.  Honorary  degrees  are 
not  conferred. 

SCI-IOLARSHIPS    AND    PRIZES. 

Scholarships. 
The  income  of  gifts  from  different  persons  is  distributed  in 
scholarships  to  worthy  students  requiring  aid.    The  funds  support- 
ing these  scholarships  are :  — 

1.  The  Mary  Robinson  fund  of  $1,000,  the  bequest  of  Miss  Mary 
Robinson  of  Medfield. 

2.  The  Whiting  Street  fund  of  $1,000,  the  bequest  of  Whiting 
Street  of  Northampton. 

3.  The  Henry  Gassett  fund  of  $1,000,  the  bequest  of  Henry 
Gassett  of  North  Weymouth. 

Prizes. 

Prizes  are  given  annually  in  several  departments  for  excellence 
in  study  or  for  special  achievement.  The  prizes  offered  for  1910 
are :  — 

Agriculture.  —  The  Grinnell  prizes  (first,  second  and  third), 
given  by  the  Hon.  William  Clafiin  of  Boston  in  honor  of  George 
B.  Grinnell,  Esq.,  of  New  York,  to  those  members  of  the  senior 
class  who  pass  the  best,  second  best  and  third  best  examinations, 


1911.]  PUBLIC   DOCUMENT  — No.  31.  119 

oral  and  written,  in  theoretical  and  practical  agriculture.  They 
are  $25,  $15  and  $10. 

Botany.  —  The  Hills  prizes  (amounting  to  $35),  given  by  Henry 
F.  Hills  of  Amherst,  will  be  awarded  to  members  of  the  senior 
class  as  follows :  for  the  best  herbarium,  $15;  for  the  best  collection 
of  Massachusetts  trees  and  shrubs,  $10;  for  the  best  collection  of 
Massachusetts  woods,  $10.  Fo  collection  deemed  unworthy  of  a 
prize  will  be  considered.  In  1911,  a  prize  of  $5  is  offered  to  that 
member  of  the  sophomore  class  who  presents  the  best  herbarium  of 
native  flowering  plants. 

FoKESTRY.  —  The  J.  "W,  D.  French  prize  ($35)  is  given  by  the 
Bay  State  Agricultural  Society  to  that  member  of  the  senior  class 
who  writes  the  best  essay  on  forestry. 

GrENERAL  IMPROVEMENT.  —  The  Westem  Alumni  Association 
prize  ($25)  is  given  to  that  member  of  the  sophomore  class  who 
during  his  first  two  years  in  college  has  shown  the  greatest  improve- 
ment in  scholarship,  character  and  example. 

Public  Speaking.  —  The  Burnham  prizes  are  awarded  as  fol- 
lows: to  the  students  delivering  the  best  and  second  best  declara- 
tions in  the  Burnham  contest,  $15  and  $10,  respectively.  The 
preliminary  contests  in  declamation  are  open,  under  certain  re- 
strictions, to  freshmen  and  sophomores. 

The  Flint  prizes  are  awarded  as  follows:  to  the  students  de- 
livering the  best  and  second  best  orations  in  the  Flint  contest,  a 
gold  medal  and  $20  and  $15,  respectively.  The  preliminary  con- 
tests in  oratory  are  open,  under  certain  restrictions,  to  all  regular 
students. 

The  prizes  in  debate  are  awarded  as  follows :  to  each  of  the 
three  students  ranking  highest  in  the  annual  debating  contest,  a 
gold  medal  and  $15.  The  preliminary  contests  in  debate  are  open, 
under  certain  restrictions,  to  all  regular  students. 

Winter  Course  Prizes  for  1910. 
Given  by  the  Bowker  Fertilizer  Company,  Boston,  to  the  stu- 
dent who  is  most  familiar  with  the  nature  and  composition  of 
fertilizers  and  their  use,  one-half  ton  Stockbridge  fertilizer. 

Military  Diplomas. 
Military  diplomas  are  given  to  those  men  receiving  the  degree 
of  bachelor  of  science  who  by  their  work  in  the  Department  of 
Military   Science   have   shown   themselves   worthy   of    distinction. 


120  AGRICULTURAL   COLLEGE.  [Jan. 

These  diplomas  recommend  those  receiving  them  for  commissions 
in  the  United  States  army  or  the  militia  of  the  several  States. 

Equipment. 

Agronomy.  —  The  work  in  agronomy  is  carried  on  by  means  of 
lectures,  laboratory  work  and  field  work.  The  laboratories  are  in 
the  north  wing  of  South  College.  The  seed  laboratory  is  equipped 
with  samples  of  the  different  grains  and  seeds  of  economic  im- 
portance in  field  culture,  and  with  apparatus  for  the  study  and 
testing  of  these  seeds,  including  microscopes  and  the  apparatus 
necessary  for  viabilit}'  and  purity  tests.  The  soil  laboratory  is 
well  equipped  with  apparatus  for  the  study  of  the  physical  prop- 
erties of  soils,  including  an  electric  centrifuge ;  an  electric  resistance 
Thermometer  for  determining  soil  and  other  temperatures;  evap- 
orimeters  and  drying  ovens;  and  good  balances.  For  the  work  in 
drainage  there  is  available  a  surveyor's  transit,  a  wye  level,  drain- 
age levels,  rods,  steel  tapes,  surveyors'  pins,  and  a  set  of  drainage 
tools.  The  college  farm  may  also  be  considered  a  part  of  the 
agronomy  laboratory. 

Animal  Husbandey.  —  The  most  important  part  of  the  equip- 
ment for  laboratory  work  in  animal  husbandry  is  the  new  judging 
pavilion,  which  will  be  completed  by  Jan.  1,  1911.  This  will  give 
new  opportunities  for  practice  work  in  management  of  live  stock, 
together  with  demonstrations  in  judging.  Another  very  essential 
pra't  of  the  equipment  for  this  department  is  the  live  stock  of  the  col- 
lege farm,  which  includes  pure  bred  and  grade  Ayrshire,  Guernsey, 
Holstein  and  Jersey  cattle,  French  coach  and  Percheron  horses, 
and  Berkshire  swine.  A  set  of  plaster-of-paris  models  of  indi- 
viduals of  foreign  and  domestic  breeds  of  horses,  cattle,  sheep  and 
swine,  and  a  collection  of  the  different  food  stuffs  available  for 
tL  3  use  of  the  New  England  farmer,  are  included  in  the  equipment 
lor  this  work. 

Botany.  —  The  department  of  botany  occupies  Clark  Hall,  a 
b.'ick  building  55  by  95  feet,  two  stories  high,  with  basement  and 
attic.  It  has  two  lecture  rooms,  one  seating  154  and  the  other 
seating  72  people ;  one  seminar  and  herbarium  room ;  a  large  labora- 
tory for  sophomore  and  junior  work,  and  one  for  senior  work ;  and 
three  rooms  specially  fitted  for  graduate  students.  The  experi- 
ment station  laboratories  devoted  to  botanical  research  are  also  in 
this  building.  A  small  museum  contains  material  especially  use- 
ful in  the  teaching  and  illustration  of  plant  phenomena ;  and  on  the 
third  floor  is  a  collection  of  Massachusetts  timber  trees,  specimens 


1911.]  PUBLIC   DOCUMENT  — No.  31.  121 

showing  peculiar  formations  of  plant  growth,  and  various  speci- 
mens illustrative  of  scientific  methods  of  treating  trees. 

The  laboratories  and  lecture  rooms  are  of  modern  construction, 
finely  lighted  and  supplied  with  all  necessary  conveniences.  The 
basement  contains  a  bacteriological  laboratory,  a  seed  and  soil  room ; 
and  a  convenient  workshop  provided  with  benches  for  wood  and 
metal  work,  an  electric  motor,  a  power  lathe,  and  other  tools  and 
appliances.  In  the  senior  laboratory,  is  a  room  designed  especially 
for  physiological  work;  this  laboratory  is  well  supplied  also  with 
apparatus  for  the  study  of  simple  phenomena  in  plant  physiology, 
such  as  respiration,  metabolism,  transpiration,  heliotropism,  etc. 
The  herbarium  contains  15,000  species  of  flowering  plants  and 
ferns,  1,200  sheets  of  mosses,  1,200  sheets  of  lichens  and  liverworts, 
and  about  12,000  sheets  of  fungi.  The  laboratory  is  equipped  with 
90  modern  compound  microscopes  and  a  number  of  dissecting 
microscopes,  microtomes  and  a  large  series  of  charts.  A  conserva- 
tory 28  by  70  feet  is  connected  with  the  laboratory.  This  is  de- 
signed for  experiment  Avork  and  for  housing  material  often  needed 
in  the  laboratory. 

Chemistry.  —  The  department  of  chemistry  has  rooms  adapted 
to  chemical  uses,  supplied  with  a  large  assortment  of  apparatus 
and  chemical  materials.  The  lecture  room  on  the  second  floor  seats 
70  students.  Immediately  adjoining  it  are  four  smaller  rooms  for 
apparatus  and  the  preparation  of  materials  for  the  lecture  table. 
The  laboratory  for  beginners  is  furnished  with  40  working-tables. 
Each  table  is  provided  with  reagents  and  apparatus  for  independent 
work.  A  well-equipped  laboratory  for  advanced  work  is  also  pro- 
vided. The  weighing  room  has  6  balances  and  improved  apparatus 
for  determining  densities  of  solids,  liquids  and  gases.  The  equip- 
ment includes  also  a  microscope,  a  spectroscope,  a  polariscope,  a 
photometer,  a  barometer,  numerous  models,  and  an  extensive  col- 
lection of  industrial  charts,  and  there  is  a  valuable  and  growing 
collection  of  specimens  and  samples.  The  latter  includes  rocks, 
minerals,  soils,  raw  and  manufactured  fertilizers,  foods,  milk  prod- 
ucts, fibers,  various  other  vegetable  and  animal  products  and  arti- 
ficial preparations  of  mineral  and  organic  compounds.  With  this 
should  also  be  mentioned  a  series  of  preparations  used  for  illus- 
trating the  various  stages  of  different  manufactures,  from  raw  ma- 
terial to  finished  product. 

Dairying.  —  Two  large,  well-drained,  cement-floored  rooms  in 
the  South  College  are  used  for  dairy  work.  These  are  equipped 
with  a  milk  heater,  separators,  coolers  and  aerators,  a  pasteurizer. 


122  AGRICULTURAL   COLLEGE.  [Jan. 

ripening  vats,  churns,  butter  workers,  a  mechanical  can  washer, 
a  sterilizer,  and  other  small  apparatus  necessary  to  a  well-equipped 
dairy  or  butter  factory.  A  third  room  is  equipped  with  hand  and 
power  Babcock  milk-testing  machines  and  other  apparatus  used 
for  milk  and  butter  testing.  These  rooms  have  individual  lockers 
for  students.  The  new  sanitary  dairy  and  stable  give  an  oppor- 
tunity for  practical  laboratory  work  in  the  production  and  handling 
of  certified  milk. 

Dining  Hall.  —  Draper  Hall,  a  brick  colonial  building,  equipped 
with  the  modern  conveniences  of  a  dining  hall,  was  opened  in  1903. 
The  dining  service  is  under  the  supervision  of  the  college. 

Deav^ing.  —  Two  rooms  on  the  second  floor  of  Wilder  Hall  are 
occupied  by  the  classes  in  drawing.  They  are  equipped  with  tables 
and  adjustable  drawing  stands.  The  necessary  materials  and  im- 
plements are  provided.  The  equipment  includes  drawing  models, 
and  plaster  casts  of  leaves,  flowers,  fruits,  human  and  architec- 
tural details,  and  garden  ornaments,  two  universal  drafting  ma- 
chines, an  eidograph,  centrolineads,  a  set  of  ship  splines  and  French 
curves,  complete  water-color  outfits,  automatic  crosshatchers  and 
protractors. 

Entomology.  —  Entomological  Laboratories.  —  The  equipment 
for  work  in  entomology  is  perhaps  unexcelled  in  this  country.  In 
the  new  fireproof  entomological  and  zoological  building,  first  used 
in  the  fall  of  1910,  are  fine  lecture  rooms,  laboratories  and  museums 
for  use  in  the  different  courses.  The  senior  laboratory  will  accom- 
modate'70  students  at  one  time;  a  desk,  equipped  with  compound 
microscope  and  accessories,  together  with  glassware,  reagents,  etc., 
and  supplied  with  electric  light  and  gas,  is  provided  for  each  stu- 
dent. Dissecting  microscopes,  microtomes  and  other  apparatus  are 
available  for  use.  The  graduate  laboratory  is  similarly  equipped. 
It  will  accommodate  20  students.  The  large  and  rapidly  growing 
collections  of  insects  are  in  a  room  adjoining  both  laboratories.  In 
the  library  of  the  building  is  an  excellent  collection  of  the  more 
important  books  and  journals  treating  of  entomology,  and  many 
more  are  accessible  in  the  college  library  and  in  the  private  libra- 
ries of  the  professors,  in  all  making  available  more  than  25,000 
volumes,  many  of  which  cannot  be  found  elsewhere  in  the  United 
States.  A  card  catalogue  giving  references  to  the  published  articles 
on  different  insects  contains  more  than  60,000  cards,  and  is  the 
largest  index  of  its  kind  in  the  United  States,  and  probably  in  the 
world.  In  the  basement  is  a  pump  room  where  may  be  studied 
the  construction  of  the  different  types  of  spray  pump,  methods  of 


1911.]  PUBLIC   DOCUMENT  — No.  31.  123 

repairing  them;  hose,  couplings,  nozzles  and  the  other  parts  of 
spraying  outfits  are  provided,  not  only  for  examination  but  for 
use.  In  another  room,  provided  with  chemical  desks  and  appa- 
ratus, methods  for  the  determination  of  the  impurities  and 
adulterations  of  insecticides  are  taught.  As  the  insectary  of  the 
Massachusetts  Agricultural  Experiment  Station  is  in  the  same 
building,  the  facilities  it  offers  are  also  available.  A  greenhouse, 
where  plants  infested  with  injurious  insects  are  under  observation 
and  experimental  treatment,  is  also  open  to  students.  Photo- 
graphic rooms  with  cameras  and  other  photographic  apparatus  are 
provided,  and  the  large  greenhouses,  gardens,  orchards  and 
grounds  of  the  college  offer  further  opportunities  for  the  study  of 
injurious  insects  under  natural  conditions. 

Farm  ADMiNiSTRATioisr.  —  The  college  farm  of  190  acres  is 
under  the  supervision  of  the  Department  of  Farm  Administration, 
and  furnishes  demonstration  material.  It  includes  improved  land, 
pasture  land  and  a  farm  wood  lot.  The  improved  land  illustrates 
the  value  of  good  culture  and  the  best  known  methods  for  the  main- 
tenance of  fertility.  The  work  in  this  department  includes  the 
production  of  the  common  field  crops,  and  the  care  and  raising  of 
the  different  classes  of  live  stock  mentioneid  under  animal  hus- 
bandry. The  farm  is  equipped  with  suitable  buildings  and  good 
machinery  for  the  work  carried  on,  of  which  the  production  of 
certified  milk  is  an  important  branch.  Several  good  farms  in  the 
vicinity,  illustrating  types  of  both  special  and  general  agriculture, 
may  be  inspected  and  studied. 

Floricultuee.  ■ — ■  The  department  of  floriculture  aims  to  give 
the  student  a  thorough  knowledge  of  all  phases  in  greenhouse  de- 
sign and  construction  and  greenhouse  heating,  and  in  the  culture 
of  florists'  crops.  It  is  intended  to  train  men  for  commercial 
floriculture  and  for  the  management  of  conservatories  on  private 
estates  and  parks  and  in  cemeteries.  The  course  is  outlined  to 
combine  theoretical,  technical  and  practical  work  in  the  most  com- 
prehensive manner  possible.  Probably  no  agricultural  college  has 
a  department  of  floriculture  better  equipped  than  this.  The  legis- 
lative appropriation  of  1908  has  made  possible  the  erection  of  a 
durable,  practical,  commercial  range,  composed  of  palm,  fern, 
orchid,  violet,  carnation,  rose  and  students'  houses.  French  Hall, 
with  its  large  laboratories,  class  rooms  and  offices,  furnishes  excel- 
lent facilities  for  the  purposes  of  instruction.  Besides  the  new 
glass  houses,  there  are  older  houses  suitable  for  growing  bedding 
plants  and  chrysanthemums,  and  frames  for  the  growing  of  annual 


124  AGRICULTURAL  COLLEGE.  [Jan. 

and  herbaceous  perennial  plants,  violets  and  pansies.  Many  ex- 
cellent specimens  of  trees  and  shrubs  are  growing  on  the  college 
grounds,  furnishing  valuable  material  for  the  study  of  plant  mate- 
rials. 

FoEESTEY.  —  The  aim  of  the  course  in  forestry  is  to  prepare 
men  for  the  advanced  study  in  forestry  schools,  and  at  the  same 
time,  by  laying  particular  stress  on  local  conditions,  to  enable  them 
to  handle  the  farm  wood  lot  in  the  same  scientific  manner  as  the 
rest  of  the  farm.  The  college  is  well  situated  for  forestry  study. 
There  is  a  good  forest  nursery  on  the  college  grounds;  also  two 
typical  farm  wood  lots.  In  the  vicinity  are  considerable  areas  of 
typical  New  England  forest  land. 

Geology.  —  A  large,  well  lighted  laboratory  for  geology,  27  by 
50  feet,  is  in  the  basement  of  the  new  building  for  entomology, 
zoology  and  geology.  This  is  equipped  with  cabinets,  models, 
charts  and  a  teaching  collection  of  rocks.  It  has  a  seating  capacity 
of  50  persons.  Adjoining  this  is  a  smaller  laboratory,  21  by  27 
feet,  for  mineralog}^,  supplied  with  gas  and  cabinets  for  models, 
crystals  and  minerals.  There  is  also  a  small  laboratory  for  grinding 
thin  sections  and  a  private  laboratory,  6  by  19  feet,  for  analysis 
work.  The  geological  museum  is  27  by  48  feet.  It  has  6  large  cases 
for  exhibition  purposes. 

The  equipment  for  geology  is  being  enlarged.  At  present,  in 
addition  to  the  general  items  mentioned  above,  it  consists  of  a 
petrographic  microscope,  an  illustrative  series  of  thin  sections,  a 
small  collection  of  invertebrate  fossils,  some  casts  of  vertebrate 
fossils,  a  collection  of  the  building  stones  of  Massachusetts  and  a 
duplicate  set  of  the  Edward  Hitchcock  survey  collection  of  the 
rocks  and  minerals  of  Massachusetts. 

Heating,  Lighting  and  Powee.  —  The  college  supplies  its  own 
light,  heat  and  power,  including  electricity  for  the  night  lighting 
of  the  campus  and  its  approaches.  The  machinery  of  the  barn,  the 
dairy  and  other  buildings  is  operated  by  electricity  generated  at 
the  power-house.    The  college  has  also  a  machine  shop. 

Landscape  Gaedening.  —  The  work  in  landscape  gardening  is 
developed  in  a  strong  technical  f our-years  course ;  the  first  two 
years  are  occupied  with  required  studies,  including  botany,  horti- 
culture, surveying  and  mathematics,  and  the  last  two  years  are 
devoted  to  more  specialized  studies  in  landscape  gardening,  arbori- 
culture, floriculture,  entomology,  botany  and  mathematics.  The 
environment  is  unusually  favorable.  The  strictly  technical  work 
in  landscape  gardening  is  taught  in  light  and  comfortable  drafting 


1911.]  PUBLIC   DOCUMENT  — No.  31.  125 

rooms,  fully  furnislied  with  instruments  and  accessories  for  thorough 
work.  There  is  a  well-selected  library,  and  the  equipment  of 
surveying  and  drafting  instruments  is  unusually  complete  and 
practical. 

LiBRAKT.  —  The  library  —  stack  room,  reading  room  and  office  — 
occupies  the  entire  lower  floor  of  the  library-chapel  building.  It 
contains  nearly  34,000  volumes  and  a  large  number  of  pamphlets, 
hitherto  inaccessible,  but  which  are  being  put  into  good  working 
order  as  fast  as  possible.  Works  of  a  scientific  character  predomi- 
nate, but  economics,  literature  and  history  are  well  represented 
and  are  receiving  due  attention.  The  reading  room  provides  a 
variety  of  periodical  literature,  both  technical  and  popular,  en- 
cyclopedias and  general  reference  books,  and  a  select  collection  of 
works  for  general  reading. 

The  library  is  how  being  reclassified  and  recatalogued,  to  make 
the  splendid  collection  of  material  here  gathered  together  readily 
accessible  and  of  the  greatest  working  value.  Every  effort  is  being 
made  toward  developing  the  library  into  a  vital  intellectual  center 
of  college  life,  of  equal  value  to  every  student,  teacher  and  teach- 
ing department.  In  consequence,  only  the  most  cordial  relations  are 
cherished,  and  the  fewest  and  most  imperative  rules  concerning  the 
circulation  of  books  and  deportment  are  enforced. 

Lectures  are  given  to  regular  and  short  course  students  to  enable 
them  to  make  the  best  use  of  the  library.  Emphasis  is  laid  upon  the 
proper  use  of  the  card  catalogue,  periodical  indexes,  bibliographies 
and  guides;  also,  in  general,  assigned  and  class-room  work,  and 
essay  and  debate  work. 

The  library  hours  are  from  7.45  a.m.  to  9  p.m.  every  week  day, 
and  from  9  a.m.  to  2  p.m.  on  Sundays,  in  term  time.  Shorter 
hours  prevail  during  vacations. 

Market  Gardening.-- — •  The  purpose  of  the  courses  in  market 
gardening  is  to  acquaint  the  student  with  the  theories  and  practice 
of  market  gardening  so  that  he  will  be  able  to  carry  on  the  business 
intelligently.  The  equipment  available  for  practical  work  consists 
of  10  acres  of  good  gardening  land:  a  large  collection  of  horse 
and  hand  garden  tools ;  hot-beds  and  cold-frames ;  and  lettuce, 
cucumber  and  tomato  houses.  The  students  therefore  have  oppor- 
tunity both  to  study  and  to  practice  the  important  branches  of  the 
business.  Classes  are  taught  in  Erench  Hall,  a  new  building  fitted 
with  class  rooms  and  a  laboratory  particularly  equipped  for  flori- 
culture and  market  gardening.  A  good  library  of  works  on  vege- 
table gardening  is  available. 


126  AGRICULTURAL   COLLEGE.  [Jan. 

Mathematics^  Physics  and  Civil  Engineering.  —  Survey- 
ing. —  The  department  has  a  considerable  number  of  the  usual 
surveying  instruments,  with  the  use  of  which  the  students  are  re- 
quired to  become  familiar  by  doing  field  work.  Among  the  larger 
instruments  are  2  plain  compasses,  a  railroad  compass  with  tele- 
scope, a  surveyor's  transit,  3  engineer's  transits  with  vertical  arc 
and  level,  a  Brandis  solar  transit,  a  solar  compass,  an  omnimeter 
with  verniers  reading  to  10  seconds,  adapted  to  geodetic  work,  a 
Queen  plane  table,  2  wye  levels,  a  dumpy  level,  a  builder's  level, 
a  sextant,  a  hand  level,  and  a  large  assortment  of  leveling  rods, 
flag  poles,  chains,  tapes,  etc.  For  drafting,  a  vernier  protractor, 
a  pantograph,  a  parallel  rule,  etc.,  are  available.  The  department 
also  has  a  Fairbanks  cement  testing  outfit. 

Physics.  —  Among  the  apparatus  in  use  for  instruction  in  gen- 
eral physics  are  a  set  of  United  States  standard  weights  and 
measures,  precision  balances,  a  spherometer,  vernier  calipers,  a 
projection  lantern,  etc. ;  in  mechanics,  a  seconds  clock,  systems  of 
pulleys  and  levers,  and  apparatus  to  illustrate  the  laws  of  falling 
bodies  and  motion  on  an  inclined  plane,  and  the  phenomena  con- 
nected with  the  mechanics  of  liquids  and  gases.  The  department 
is  equipped  with  the  usual  apparatus  for  lecture  illustration  in  heat, 
light  and  sound;  in  electricity,  the  equipment  consists  of  apparatus 
for  both  lecture  illustration  and  laboratory  work,  including  a  full 
set  of  "Weston  ammeters  and  volt  meters,  a  Carhart-Clark  standard 
cell,  a  Mascart  quadrant  electrometer,  a  Siemens  electro-dynamom- 
eter, and  reflecting  galvanometers  and  Wheatstone  bridges  for 
ordinary  determinations  of  currents  and  resistances. 

Military  Science.  —  This  department  makes  use  of  the  campus 
for  battalion  drill,  and  has  a  special  building  in  Avhich  there  is  a 
drill  room  60  by  135  feet,  an  armory,  an  office  for  the  commandant, 
a  field-gun  and  gallery  practice  room  and  a  large  bathroom.  The 
national  government  supplies  Krag-Jorgensen  rifles,  with  complete 
equipments  and  ammunition.  The  State  supplies  instruments  for 
the  college  band.  Students  are  held  responsible  for  all  articles 
of  public  property  in  their  possession.  The  college  owns  an  ex- 
cellent target  range  for  rifle  practice,  lying  a  short  distance  out 
of  the  village. 

Physical  Education.  —  The  gymnasium  and  armory  has  a 
floor  space  of  5,000  square  feet,  and  is  30  feet  high,  well  lighted  and 
ventilated.  The  room  used  for  exercise  and  recreation  is  equipped 
with  modern  developing  apparatus  and  two  hand-ball  courts,  and 
is  large  enough  for  basket  ball.     The  apparatus  can  quickly  be 


1911.]  PUBLIC   DOCUMENT  — No.  31.  127 

removed  to  clear  the  floor.  An  out-door  board  track  enables  stu- 
dents to  secure  track  practice  through  the  winter.  Steel  lockers 
and  bathrooms  have  been  installed  in  North  and  South  colleges, 
and  the  gymnasium  has  been  fitted  with  a  bathroom.  The  gym- 
nasium is  open  from  9  a.m.  to  10  p.m.,  and  exercise  may  be 
taken  at  such  hours  as  do  not  conflict  with  military  drill  or  physical 
education  classes.  The  regulation  costume  for  class  exercise  con- 
sists of  a  white  track  suit  and  white,  rubber-sole  shoes. 

Pomology.  —  The  department  of  pomology  has  10  acres  of 
orchard,  including  apple,  pear,  peach,  plum,  cherry  and  quince 
trees.  Of  particular  interest  is  the  large  collection  of  these  fruits 
on  the  various  dwarf  stocks,  showing  many  types  of  training.  The 
recent  revival  of  interest  in  dwarf  fruits  makes  these  dwarf  or- 
chards of  especial  value  to  students.  There  is  also  a  commercial 
vineyard  and  a  smaller  one;  in  these  are  shown  the  principal  types 
of  trellis  and  the  leading  methods  of  training  grapes.  Several 
acres  are  used  in  growing  the  various  kinds  of  small  fruits,  such 
as  strawberries,  raspberries,  blackberries,  currants  and  gooseberries. 
There  are  also  extensive  nurseries,  where  all  of  these  various  types 
of  fruits  are  grown,  in  which  students  may  see  them  in  all  stages 
of  development. 

The  department  has  a  good  equipment  of  orchard  and  nursery 
tools  of  all  the  principal  types,  the  use  of  which  enables  students  to 
learn  the  value  of  each  type.  For  other  orchard  operations,  such 
as  spraying  and  pruning,  the  most  approved  makes  of  pumps, 
nozzles,  pruning  saws,  knives,  etc.,  are  provided.  For  laboratory 
work  in  systematic  pomology  there  is  a  collection  of  more  than 
100  wax  models  of  apples  and  plums  in  natural  colors,  which  are 
particularly  valuable  in  identifying  varieties  of  these  fruits  un- 
known to  the  student.  The  laboratory  is  also  furnished  with  a 
large  number  of  reference  books  on  pomology;  and  fruit  in  a  fresh 
condition  is  available  in  great  variety,  not  only  from  the  college 
orchards  but  from  other  parts  of  Massachusetts  and  from  many 
other  States.  In  1909-10,  for  instance,  apples  for  class  use  were 
received  from  British  Columbia,  Ontario,  Quebec,  Nova  Scotia, 
Iowa,  Wisconsin,  Michigan,  Connecticut,  New  York,  Oklahoma, 
Kansas,  Colorado,  Oregon,  New  Jersev  and  Vermont,  besides  col- 
lections of  grapes  from  California  and  citrous  fruit  from  Florida 
and  Texas. 

Public  Speaking.  —  In  connection  with  the  work  in  public 
speaking,  three  regular  contests  are  held  during  the  year.  The, 
Burnham  contest  in  declamation  is  open  to  freshmen  and  sopho- 


128  AGRICULTURAL   COLLEGE.  [Jan. 

mores;  the  Flint  contest  in  oratory  and  the  annual  debating  con- 
test are  open  (under  restrictions)  to  all  regular  students.  These 
contests  furnish  a  very  practical  and  necessary  experience  to  all 
students  interested  in  improving  themselves  in  the  art  of  public 
speaking.  Prizes  are  given  for  excellence  in  the  contests.  Inter- 
college  contests  are  arranged  by  the  Public  Speaking  Council. 
One  credit  is  given,  except  to  freshmen,  for  a  year  of  work  in  the 
college  Debating  Club. 

Veteeijstaet  SoiEisrcE  AND  Bacteeiologt.  —  The  department 
of  veterinary  science  and  bacteriology  occupies  a  modern  labora- 
tory and  hospital  stable,  built  in  accordance  with  the  latest  prin- 
ciples of  sanitation.  Every  precaution  has  been  taken  in  the 
arrangement  of  details  to  prevent  the  spread  of  disease,  and  to 
provide  for  effective  heating,  lighting,  ventilation  and  disinfection. 

The  main  building  contains  a  large  working  laboratory  for  stu- 
dent use,  and  several  small  private  laboratories  for  special  work. 
There  are  a  lecture  hall,  a  museum,  a  demonstration  room,  a 
photographing  room  and  a  work  shop.  The  hospital  stable  con- 
tains a  pharmacy,  an  operating  hall,  a  post-mortem  and  dissecting 
room,  a  poultry  section,  a  section  for  cats  and  dogs,  and  6  sections, 
separated  from  each  other,  for  horses,  cattle,  sheep  and  swine. 
The  laboratory  equipment  consists  of  a  dissectible  Auzoux  model 
of  the  horse  and  Auzoux  models  of  the  foot  and  the  leg,  showing 
the  anatomy  and  the  diseases  of  every  part.  The  laboratories  also 
have  modern,  high-power  microscopes,  microtomes,  incubators  and 
sterilizers,  for  work  in  bacteriology  and  parasitology.  There  are 
skeletons  of  the  horse,  the  cow,  the  sheep,  the  dog  and  the  pig,  and 
a  growing  collection  of  anatomical  and  pathological  specimens. 
The  lecture  room  is  provided  with  numerous  maps,  charts  and 
diagrams. 

Zoology.  —  The  college  offers  increased  facilities  for  the  study 
of  zoology.  In  the  new  building  for  entomology,  zoology  and 
geology  are  spacious  laboratories  for  both  undergraduate  and  grad- 
uate work.  On  the  first  floor  is  a  large  sophomore  laboratory,  37 
by  100  feet,  with  a  present  seating  capacity  of  100  persons.  Ad- 
joining this  is  a  smaller  room,  20  by  27  feet,  for  junior  and  senior 
courses.  On  the  second  floor  is  a  laboratory,  20  by  32  feet,  for 
advanced  work.  All  laboratories  are  equipped  with  gas.  The  equip- 
ment consists  of  80  compound  microscopes  and  accessories,  70 
dissecting  microscopes,  microtomes  and  accessories,  paraffine  baths, 
'incubator,  dissecting  instruments,  glassware  and  other  necessary 
apparatus.     Small  aquaria  and  vivaria  will  be  added. 


1911.]  PUBLIC   DOCUMENT  — No.  31.  129 

The  large  amphitheater  lecture  hall  is  used  jointly  by  the  de- 
partments of  entomology  and  zoology-geology.  It  is  equipped  with 
charts  and  models.  The  zoological  museum  is  drawn  upon  at  all 
times  for  illustrative  material.  The  zoological  museum  is  27  by 
48  feet.  The  main  room  is  on  the  first  floor  of  the  building. 
Above  this,  on  a  level  with  the  second  floor,  is  a  large  gallery.  On 
the  main  floor  are  8  large  wall  cases  and  5  large  floor  cases  for  ex- 
hibition purposes.  The  gallery  has  1  large  wall  case  and  2  floor 
cases,  with  space  for  10  additional  cases.  The  zoological  collection 
consists  of  nearly  12,000  specimens.  All  the  chief  phyla  are  repre- 
sented. Adjoining  the  museum  is  a  preparator's  room  for  the 
curator.  The  museum  is  open  to  the  public  from  1  to  5  p.m.  on 
Saturdays,  and  on  other  week  days  from  3  to  5  p.m.  The  curator 
is  Assistant  Professor  Gordon. 


College  Activities. 
Religious  Services. 

Chapel  services  are  held  four  days  a  week.  On  Wednesday, 
instead  of  chapel  an  afternoon  assembly  is  held,  for  which  an 
attempt  is  made  to  secure  speakers  who  will  present  important 
current  subjects.  Students  are  required  to  attend  chapel  and 
assembly. 

The  Young  Men's  Christian  Association  of  the  college  holds  a 
short  religious  meeting  in  the  chapel  on  Thursday  evenings,  and 
conducts  several  Bible  classes.  For  part  of  the  year  the  college 
and  the  Young  Men's  Christian  Association  unite  in  Sunday  ves- 
pers and  in  Sunday  morning  talks  in  the  chapel.  At  vespers  a 
prominent  clergyman  or  layman  speaks. 

Student  Organizations. 

A  large  number  of  student  organizations  furnish  opportunity 
for  work  and  leadership  to  students. 

The  Massachusetts  Agricultural  College  Social  Union  has  re- 
cently been  established.  All  students  become  members  by  pa5dng 
a  small  fee;  the  Union  is  designed  to  become  the  center  of  student 
interests.  It  has  equipped  in  North  College  a  troph}^  room  and 
a  large  lounging  room  for  music,  reading  and  study.  In  the  base- 
ment of  this  building  there  is  also  a  game  room  for  pool  and 
billiards.  The  Union  gives,  in  the  fall  and  winter  months,  a  series 
of  entertainments,  free  to  the  students  and  faculty. 


130  AGRICULTURAL   COLLEGE.  [Jan. 

The  Young  Men's  Christian  Association  is  active  both  socially 
and  religiously. 

The  College  Senate  is  composed  of  representatives  of  the  senior 
and  junior  classes.  It  serves  as  a  general  director  of  under- 
graduate conduct,  and  represents  before  the  faculty  the  interests 
of  the  student  body. 

The  musical  organizations  include  an  orchestra,  a  glee  club, 
and  a  quartette.  These  furnish  music  for  college  meetings,  and 
occasionally  give  concerts.  A  military  band  is  maintained  as  part 
of  the  cadet  corps. 

The  Athletic  Association  represents  in  the  college  the  interests 
of  the  football,  baseball,  track,  hockey  and  tennis  teams. 

Among  the  other  clubs  are  the  Eifle  Clitb,  the  Mettewampe  Club, 
organized  for  walking  and  other  outdoor  recreation,  and  a  debating 
club.  Provision  is  made  for  credit  for  a  specified  amount  of  work 
done  under  supervision  in  the  Debating  Club,  and  intercollege 
debates  are  held.  The  Public  Speaking  Council  was  organized  in 
March,  1910. 

The  college  publications  are  the  "  Signal,"  published  weekly 
by  the  student  body,  and  the  "  Index,"  published  annually  by  the 
junior  class. 

Clubs,  Conferences  and  Seminars. 

The  All  M.  A.  C.  Chemists  is  an  organization  of  all  persons 
interested  in  chemistry  who  have  been  connected  with  the  college, 
in  the  past  or  are  now  connected  with  it.  This  club,  by  meetings, 
lectures,  excursions,  etc.,  promotes  instruction  in  practical  agri- 
cultural chemistry. 

The  Stockbridge  Club  is  an  organization  of  students  specially 
interested  in  practical  agriculture,  horticulture  and  floriculture. 
Regular  meetings  are  addressed  by  outside  speakers,  and  members 
present  papers  and  engage  in  discussions. 

The  Language  Conference,  meeting  about  once  a  month,  is 
composed  of  the  instructors  in  the  departments  of  English  and 
Modern  Languages  and  the  students  Avho  are  enrolled  in  elective 
courses  in  these  departments. 

A  seminar  for  juniors  and  seniors  is  conducted  by  the  division 
of  agriculture.  The  division  of  horticulture  likewise  conducts 
conferences  or  seminars. 

An  entomological  club  and  a  zoological  club  are  also  maintained 
by  those  specially  interested  in  these  departments  of  college  work. 


1911.1  PUBLIC   DOCUMENT  — No.  31.  131 


Peizes  awarded  for  the  Year  1910. 

Grinnell  Prizes.  —  Pirst  prize,  $25,  Prank  Tuttle  Haynes ;  sec- 
ond prize,  $15,  Eoger  Sherman  Eddy;  third  prize,  $10,  Prancis 
Stone  Beeman. 

Botanical  Prizes.  —  Por  the  best  herbarium,  $15,  Sumner  Gush- 
ing Brooks.  Por  the -best  collection  of  Massachusetts  trees 
and  shrubs,  $10,  Sumner  Gushing  Brooks.  Por  the  best  col- 
lection of  Massachusetts  woods,  $10,  Sumner  Gushing  Brooks. 

Porestrt  Prize.  —  Por  the  best  essay  on  arboriculture,  $25,  Edgar 
Morton  Brown. 

General  Improvement  Prize.  —  Given  to  that  member  of  the 
sophomore  class  who,  during  his  first  two  years  in  college,  has 
shown  the  greatest  improvement  in  scholarship,  character  and 
example;  $25,  Herbert  James  Stack. 

Prizes  in  Public  Speaking.  —  In  debating :  Irving  Craig  Gil- 
gore,  1911,  $15,  and  gold  medal;  Harold  Prancis  Willard, 
1911,  $15,  and  gold  medal;  Benjamin  Gilbert  Southwick, 
1913,  $15,  and  gold  medal.  In  oratory:  Theodore  Joseph 
Moreau,  1912,  $20,  and  gold  medal;  Louis  Brandt,  1910,  $15. 
In  declamation:  Horace  Mitchell  Baker,  1913,  $15;  Frederick 
David  Griggs,  1913,  $10. 

Military  Honors.  —  The  following  ojfficers  were  reported  to  the 
Adjutant-General  of  the  United  States  and  to  the  Adjutant- 
General  of  Massachusetts  for  their  high  merit  in  military 
work:  Maj.  Eoger  Sherman  Eddy,  Capt.  Henry  Alvan  Brooks, 
Capt.  Frank  Tuttle  Haynes,  Capt.  Horace  Wells  French,  Capt. 
Edward  Harrison  Turner,  First  Lieut.  Lawrence  S.  Dickin- 
son. 


Degrees  Conferred  and 
Roll  of  Students. 


Degrees  Conferred -1910. 


Master  of  Science. 
Chapman,  George  Henry,  Amherst,  Massachusetts  Agricultural  College,  B.Sc, 

1907. 


Bachelor  of  Science 
Allen,  Eodolphus  Harold, 
Annis,  Eoss  Evered, 
Armstrong,  Eobert  Pierson, 
Bailey,  Dexter  Edward,^ 
Bailey,  Justus  Conant,  . 
Beeman,  Francis  Stone, 
Blaney,  Jonathan  Phillips, 
Brandt,  Louis, 
Brooks,  Henry  Alvan,',= 
Brooks,  Sumner  Cushing,^ 
Brown,  Louis  Carmel,*  . 
Burke,  Edward  Joseph,^ 
Clarke,  Walter  Eowe,*  . 
Clones,  William  Arthur, 
Cowles,  Henry  Trask,^  . 
Damon,  Edward  Farnham,^ 
Dickinson,  Lawrense  Sumner, 
Eddy,  Eoger  Sherman,* 
Everson,  John  Nelson,  . 
Fisk,  Eaymond  John,  , 
Folsom,  Josiah  Chase,*  . 
Francis,  Henry  Eussell, 
French,  Horace  Wells,* 
Haynes,  Frank  Tuttle,* 
Hayward,  Warren  Willis,     .         .         .  J 

Hazen,  Myron  Smith,  . 
Holland,  Arthur  Witt,  . 
Hosmer,  Charles  Irwin, 
Johnson,  William  Clarence,* 
Leonard,  William  Edward,^ 
McLaine,  Leonard  Septimus 
Mendum,  Samuel  Weis,^ 
Kickless,  Fred  Parker, . 
Oertel,  Charles  Andrew, 
Partridge,  Frank  Herbert, 
Paulsen,  George  William,* 


(B.Sc). 

.  Fall  Eiver, 

.  Natick. 

.  Eutherford,  N.  J. 

.  Tewksbury. 

.  Wareham. 

.  West  Brookfield. 

.  Swampscott. 

.  Everett. 

.  Cleveland,  O. 

.  Amherst. 

.  Bridgewater, 

.  Holyoke. 

.  Milton-on-Hudson,   N.  Y. 

.  Warner,  N.  H. 

.  Worcester. 

.  Concord  Junction. 

.  Amherst. 

.  Dorchester. 

.  Hanover. 

.  Danvers. 

.  Billerica. 

.  Dennisport. 

.  Pawtucket,  E.  1. 

.  Sturbridge. 

.  Millbury. 

.  Springfield. 

.  Shrewsbury. 

.  Turners  Falls, 

.  South  Framingham. 

.  Belmont. 

.  New  York,  N.  Y. 

.  Eoxbury. 

.  Billerica. 

.  South  Hadley  Falls. 

.  Cambridge. 

.  New  York,  N.  Y. 


1  Military  diploma. 


2  Boston  University  diploma. 


136 


AGRICULTURAL   COLLEGE. 


[Jan. 


Schermerhorn,  Lyman  Gibbs,^ 
Thomas,  Frank  Lincoln/ 
Turner,  Edward  Harrison,*  . 
Urban,  Otto  Velorous  Taft,* 
Vinton,  George  Newton, 
Waldron,  Ealph  Augustus,    . 
Wallace,  William  Newton,^  . 


Kingston,  E.  L 
Athol. 


Upton. 
Sturbridge. 
Hyde  Park. 
Amherst. 


Total,  43. 


Military  diploma. 


2  Boston  University  diploma. 


1911. 


PUBLIC   DOCUMENT  — No.  31. 


137 


EoLL  or  Students. 


28  North  Prospect  Street. 


Graduate  Students.  —  Candidates  fob  a  Degree. 
Anderson,  David  Wadsworth,  .    Manchester,  N.  H., 

B.Sc,  New  Hampshire  State  College,  1910. 
Bartlett,  Oscar  Christopher,    .        .    Westhampton,      ... 

B.Sc,  Massachusetts  Agricultural  College,  1909. 
Bourne,  Arthur  Israel,      .        .        .    Kensington,  N.  H.,     . 

A.B.,  Dartmouth  College,  1907. 
Holland,  Edward  Bertram,      .        .    Amherst, 

M.Sc,  Massachusetts  Agricultural  College,  1892. 
McLaine,  Leonard  Septimus,  .        .    New  York,  N.  Y., 

B.Sc,  Massachusetts  Agricultural  College,  1910. 
Merrill,  Joseph  Henry,     .  .    Danvers, 

B.Sc,  Dartmouth  College,  1905. 
Regan,  William  Swift,      .        .        .    Northampton,     . 

B.Sc,  Massachusetts  Agricultural  College,  1908. 
Shaw,  Jacob  Kingsley,     .        .        .    Amherst, 

B.Sc,   University  of  Vermont,   1899:  M.S.,  Massachusetts  Agricultural  College,   1908. 
Smith,  Philip  Henry,       .         .         .    Amherst 102  Main  Street. 

B.Sc,  Massachusetts  Agricultural  College,  1897. 
Smulyan,  Marcus  Thomas,      .        .    Amherst 

B.Sc,  Massachusetts  Agricultural  College,  1909. 
Summers,  John  Nicholas,        .        .    Campello 

B.Sc,  Massachusetts  Agricultural  College,  1907. 
Thomas,  Frank  Lincoln,  .         .    Athol, 

B.Sc,  Massachusetts  Agricultural  College,  1910. 
Waters,  Theodore  Charles,       .        .    Rocky  Hill,  Conn.,      .        .  - 

B.Sc,  Massachusetts  Agricultural  College,  1909. 


1  Allen  Street. 


Graduate  Students.  —  Not  Candidates  for  a  Degree. 


Greenfield,  Melvin  Leroy, 
A.B.,  Colgate,  1908. 

Lawton,  Ruth  White, 

A.B.,  Vassar  College,  1910. 


Durhamville,  N.  Y., 
Longmeadow, 


Total,  15. 


1  Allen  Street. 
Longmeadow. 


Adams,  James  Fowler,  i   . 
Allen,  Park  West,     . 
Baker,  Herbert  Jonathan, 
Barrows,  Raymond  Corbin, 
Bentley,  Arnold  Gordon,  '■ 
Blaney,  Herbert  Wardwell, 
Brown,  Edgar  Morton,     . 
Burnham,  Arthur  James,  '■ 
Bursley,  Allyn  Parker,     . 
Conant,  Arthm:  Theodore, 
Damon,  Charles  Murray,  i 
Davis,  Egbert  Norton,     . 
Davis,  Irving  Wilder, 
Drury,  Harold  Blake, 


Senior  Class. 
Melrose, 
Westfield,      . 
Selbyville,  Del.,  . 
Stafford  Springs,  Conn 
Hyde  Park, 
Swampscott, 
Merrick, 
Holyoke, 
West  Barnstable, 
Sunderland, 
Haydenville, 
South  Framingham, 
Lowell, 
Athol,  . 


11  South  College. 
18  South  College. 
15  North  College. 

5  South   College. 
4  South  College. 
C.  S.  C.  House. 
Theta  Phi  House. 
75  Pleasant  Street. 
Theta  Phi  House. 
7  North  College. 
20  South  College. 
7  North  College. 
Insectary,  M.  A.  C. 

6  North  College. 


^  Work  incomplete. 


138 


AGRICULTURAL  COLLEGE. 


[Jan. 


Dudley,  John  Edward,  Jr., ' 
Gilgore,  Irving  Craig, 
Hill,  Nathaniel  Herbert, ' 
Howe,  Harold  Hosmer,  i 
Jenks,  Albert  Roscoe, '     . 
Johnson,  Leonard  Matthews, ' 
Labouteley,  Gaston  E.,    . 
Larrabee,  Edward  Arthur, 
Lull,  Robert  Delano, 
McGraw,  Frank  Dobson, ' 
McLaughlin,  Frederick  Adams, 
Morse,  Henry  Bowditch, » 
Nagai,  Isaburo, 
Nickerson,  George  Payne, 
Nielsen,  Gustaf  Arnold,  i 
Ostrolenk,  Bernhard, 
Parsons,  Samuel  Raynolds, 
Patch,  Roland  Harrison, 
Pauly,  Herman  Alfred,    . 
Pickard,  Percy  William,  . 
Piper,  Ralph  Waldo, 
Prouty,  Frank  Alvin, '     . 
Prouty,  Philip  Herman,  . 
Racicot,  Philias  Armand, 
Robinson,  Ralph  Gushing, 
Sharpe,  Arthur  Harris, '  . 
Smith,  Clarence  Albert,  . 
Smith,  Raymond  Goodale,  ^ 
Stevenson,  Lomas  Oswald, 
Warren,  Edward  Irving,  i 
Whitney,  Raymond  Lee, 
Willard,  Harold  F.,  . 
Winn,  Ervin  Lawrence,    . 


Newton  Center,  . 

Central  Square,  N.  Y 

Princeton,  N.  J., 

Springfield, 

Three  Rivers, 

Easthampton, 

Lynn,  . 

Winthrop,     . 

Windsor,  Vt., 

Fall  River,  . 

Lee, 

Salem, 

Tokyo,  Japan, 

Amherst, 

West  Newton, 

Gloversville,  N. 

North  Amherst, 

Wenham, 

Plainfield,  Vt., 

Hopedale,     . 

South  Acton, 

Worcester,    . 

Shrewsbury, 

Lowell, 

Boston, 

Saxon  viUe, 

Northampton, 

Lynn,  . 

Hackensack,  N.  J., 

Leicester, 

Brockton,     . 

Leominster, 

Holden, 

Total,  47. 


.  11  North  College. 

.  4  South  College. 

.  17  South  College. 

.  Wilder  Hall,  M.  A.  C. 

.  Plant  House,  M.  A.  C. 

.  6  South  College. 

.  Plant  House,  M.  A.  C. 

.  Clark  Hall,  M.  A.  C. 

.  9  Fearing  Street. 

.  C.  S.  C.  House. 

.  15  North  CoUege. 

.  75  Pleasant  Street. 

.  10  North  College. 

.  17  South  College. 

.  C.  S.  C.  House. 

.  12  North  College. 

.  North  Amherst. 

.  4  North  College. 

.  14  North  College. 

.  5  South  College. 

.  12  South  College. 

.  9  South  College. 

.  West  Experiment  Station. 

.  16  South  College. 

.  9  South  College. 

.  2  South  College. 

.  12  South  College. 

.  3  Fearing  Stieet. 

.  87  Pleasant  Street. 

.  16  South  College. 

.  6  Maple  Avenue. 

.  18  South  College. 

.  87  Pleasant  Street. 


Ackerman,  Arthur  John, ' 
Beals,  Carlos  Loring, 
Beers,  Rowland  Trowbridge, ' 
Bent,  William  Richard,    . 
Bodfish,  Edward  Hill,      . 
Boland,  Eric  Nichols, 
Brett,  Alden  Chase, ' 
Brown,  Merle  Raymond, 
Burr,  Frederick  Huntington,  i 
Caldwell,  Lawrence  Sanborn,  i 
Carpenter,  Jesse,  Jr., » 
Castle,  Fred  Arlo,     . 
Clapp,  Raymond  Kingsley, 
Curran,  Daniel  Joseph,    . 
Dee,  John  Francis,  . 

Deming,  Winfred  Griswold, 
Dodge,  Albert  Wesley, 
Eisenhaure,  John  Louis,  i 
Ells,  Gordon  Waterman,  i 
Fagerstiom,  Leon  Emanuel, ' 
Fisherdick,  Warren  Francis, 
Fitts,  Frank  Orus.i    . 
Fitzgerald,  John  Joseph, 
Fowler,  George  Scott, '     . 
Frost,  John  Newton, ' 


Junior  Class. 
Worcester,    . 
Sunderland, 
Billerica, 
Marlborough, 
West  Barnstable, 
South  Boston, 
North  Abington, 
Greenwich  Village; 
Worthington, 
Lynnfield  Center, 
Attleborough, 
Kansas  City,  Mo 
Westhampton, 
Marlborough, 
Worcester,    . 


Wethersfield,  Conn., 
Wenham, 
North  Reading, 
Haverhill,     . 
Worcester,    . 
Amherst, 
North  Amherst, 
Holyoke, 
Wayland, 
Natick, 


7  South  College. 

Chemical  Laboratory. 

20  South  College. 

2  North  College. 

6  Phillips  Street. 

13  Fearing  Street. 

2  South  College. 

92  Main  Street. 

16  North  College. 

5  North  College. 

9  North  College. 

13  South  College. 

16  North  College. 

Lover's  Lane. 

Lincoln    Avenue,    at    Mrs. 

Spear's. 
15  Fearing  Street. 
13  North  College. 

Walker's  House. 

1  North  College. 

26  South  Pleasant  Street. 

R.  J.  Goldberg's. 

33  Elm  Street,  Holyoke. 

44  Pleasant  Street. 

77  Pleasant  Street. 


1  Work  incomplete. 


1911. 


PUBLIC  DOCUMENT  — No.  31. 


139 


Gallagher,  James  Andrew, 
Gaskill,  Lewis  Warren,     . 
Gelinas,  Louis  Edmond,  • 
Gibbs,  Robert  Morey, 
Gibson,  Lester  Earl,  > 
Gray,  Frank  Leonard, 
Hallo  well,  Royal  Norton, 
Hamblin,  Stephen  Francis, 
Hammond,  Arthur  Augustus 
Harlow,  Joseph  Alvin, 
Heald,  Jay  Moriill,  . 
Hemenway,  Thomas, 
Hickey,  Francis  Benedict, 
Hills,  Frank  Burrows, 
Holland,  Henry  Lucius,  . 
Hutchings,  Herbert  Colby, ' 
Kingsbury,  Arthur  French, 
Lamson,  Robert  Ward,    . 
Lin,  Dau  Yang, 
Lodge,  Charles  Albert, ' 
Lloyd,  Edward  Russell, ' 
Madison,  Francis  Spink, 
Martin,  James  Francis,     . 
McGarr,  Thomas  Anthony, ' 
Merkle,  George  Edward, » 
Merrill,  Fred  Sawyer, 
Moreau,  Theodore  Joseph, 
Mil  Her,  Alfred  Frederick,' 
Noyes,  Harry  Alfred, 
O'Flynn,  George  Bernhard, ' 
Parker,  Ralph  Robinson, 
Pearson,  Charles  Cornish, 
Peckham,  Curtis, 
Philbrick,  William  Edwin, 
Pierpont,  John  Edward,  . 
Pratt,  Marshall  Cotting,  . 
Puffer,  Stephen  Perry,     . 
Raymond,  Arthur  Nathaniel, 
Reed,  Robert  Edward, '  . 
Robinson,  Earle  Johnson,  > 
Rockwood,  Lawrence  Peck, 
Sanctuary,  William  Crocker, 
Sellew,  Lewis  Raymond, 
Shaw,  Ezra  Ingram, 
Southwick,  Benjamin  Gilbert 
Stack,  Herbert  James, 
Terry,  Leon, 
Torrey,  Ray  Ethan, 
Tower,  Daniel  Gordon,    . 
Tupper,  George  Wilbur,  i 
Turner,  Howard  Archibald, 
Wales,  Robert  Webster,    . 
Walker,  Heiman  Chester,  > 
Warner,  Roger  Andrew,  '■ 
Weaver,  William  Jack, 
Whitney,  Charles  Everett, 
Wilbur,  Emory  Sherman, 
Wilde,  Earle  Irving, 
Williams,  Edward  Roger,  i 
Williams,  Silas, 
Wood,  Howard  Holmes, ' 
Young,  Edwin  Burnham, ' 


R.I 


North  Wilmington, 

Hopedale,     . 

North  Adams, 

Chester, 

Melrose, 

East  Boston, 

Jamaica  Plain, 

Marston  Mills, 

Wallingford,  Conn., 

Turners  Falls, 

Watertown,  . 

Winchester, 

Brockton,     . 

Bernardston, 

Amherst, 

South  Amherst, 

Medfield, 

Amherst, 

Shanghai,  China 

Manchester, 

Boston, 

East  Greenwich, 

Amherst, 

Worcester,    . 

Amherst, 

Danvers, 

Turners  Falls, 

Jamaica  Plain, 

Marlborough, 

Worcester,    . 

Maiden, 

Arlington,    . 

Clifford, 

Taunton, 

Williamsburg, 

Holderness,  N.  H 

North  Amherst, 

Leominster, 

Abington,     . 

Hingham,     . 

Waterbury,  Conn 

Amherst, 

Natick, 

Amherst, 

Buckland,     . 

Conway, 

Springfield, 

North  Leverett, 

Roxbury, 

Jamaica  Plain, 

Dorchester, 

North  Abington, 

Marlborough, 

Sunderland, 

Alandar, 

Wakefield,    . 

East  Wareham, 

Taunton, 

Concord, 

Fall  River,  . 

Shelburne  Falls, 

Dorchester, 

Total,  87. 


.  25  Lincoln  Avenue. 

.  Experiment  Station. 

.  14  North  College. 

.  Walker  Hall. 

.  6  Maple  Avenue. 

.  21  Fearing  Street. 

.  Mathematical  Building. 

.  44  Triangle  Street. 

.  Phi  Gamma  Delta  House. 

.  5  North  College. 

.  2  North  College. 

.  West  Experiment  Station. 

.  C.  S.  C.  House. 

.  8  South  College. 

.  28  North  Prospect  Street. 

.  13  North  College. 

.  Chemical  Laboratory. 

.  51  Pleasant  Street. 

.  21  Fearing  Street. 

.  85  Pleasant  Street. 

.  25  Lincoln  Avenue. 

.  Veterinary  Laboratory. 

.  19  South  East  Street. 

.  3  North  College. 

.  East  Street. 

.  85  Pleasant  Street. 

.  10  South  College. 

.  3  North  College. 

.  Chemical  Laboratory. 

.  75  Pleasant  Street. 

.  C.  S.  C.  House. 

.  14  South  College. 

.  C.  S.  C.  House. 

.  14  South  College. 

.  C.  S.  C.  House. 

.  Kappa  Sigma  House. 

.  North  Amherst. 

.  79  Pleasant  Street. 

.  Theta  Phi  House. 

.  8  South  College. 

.  116  Pleasant  Street. 

.  Mill  Valley. 

.  Brooks  Farm. 

.  8  Spaulding  Street. 

.  8  North  College. 

.  Plant  House. 

.  8  Walnut  Street. 

.  East  Pleasant  Street. 

.  15  South  College. 

.  85  Pleasant  Street. 

.  Plant  House. 

.  Kappa  Sigma  House. 

.  Walker  Hall. 

.  4  North  College. 

.  10  Allen  Street. 

.  Walker's  Hall. 

.  Plant  House. 

.  9  North  College. 

.  1  North  College. 

.  Theta  Phi  House. 

.  15  South  College. 

.  8  North  College. 


1  Work  incomplete. 


140 


AGRICULTURAL   COLLEGE. 


[Jan. 


Adama,  Winford  Frederic, ' 
Allen,  Harry  Willis, 
Anderson,  Oscar  Gustaf, 
Angier,  Harris  William,    . 
Baird,  Harry  Albert, ' 
Baker,  Dean  Foster, 
Baker,  Horace  Mitchell,  . 
Barber,  George  Ware, 
Barstow,  Harold  Dunbar,  > 
Birdsall,  Webster  Jennings,  > 
Blake,  Ralph  Cedric, ' 
Borden,  Ralph  James, 
Bradley,  John  Watling,i  . 
Brewer,  Charlesworth  Herbert, 
Brown,  Herbert  Augustine, 
BuUard,  Alvan  Henry,    . 
Biirby,  Lawrence  Walter,  > 
Bursley,  Harold  Barrows, 
Caldwell,  David  Story,    . 
Carver,  John  Stuart, 
Chun,  Woon  Young,  ^ 
Clark,  Norman  Russell,  . 
Clegg,  Frank  Jackson, 
Cobb,  Joseph  Boyd, ' 
Cole,  Arlin  Tower,  > 
Cole,  Flora  Atwood, 
Coleman,  Isaac, ' 
Cooper,  Everett  Hanson, 
Cory,  Harold,  . 
Covin,  Joseph  Warren, ' 
Cristman,  Clyde  Edward, 
Curtis,  Harold  William,  . 
Dayton,  James  Wilson,    . 
Dooley,  Thomas  Patrick, 
Drury,  Lewis  Floyd, 
Edminster,  Albert  Franklin, 
Ellis,  Benjamin  Ward, 
Fay,  Robert  Sedgwick,    . 
Forbush,  Wallace  Clifford, 
French,  James  Dudley,    . 
Gaskill,  Ralph  Hicks, 
Godvin,  Thomas  Joseph,  i 
Goodnough,  Henry  Edward, 
Gore,  Harold  Martin, 
Greenleaf,  George  Freeman,  ■ 
Griffin,  William  Gerald,  . 
Griggs,  Frederick  David, 
Guild,  Louis  Franklin, '  . 
Harris,  Burton  Adams, '  . 
Hasey,  Willard  Harrison, 
Hatch,  Herbert  Tilden,    . 
Hayden,  William  Vassall, ' 
Headle,  Herbert  Wallace, 
Headle,  Marshall, 
Holden,  James  Loomis,    . 
Howe,  Glover  Elbridge,  . 
Howe,  Ralph  Wesley, 
Hubert,  Benjamin  Franklin, 
Huntington,  Samuel  Percy, 


m. 


Sophomore  Class. 
East  Leverett, 
Amherst, 
East  Pepperell, 
Westborough, 
Somerville,  . 
New  Bedford, 
Selbyville,  Del., 
Franklin, 
Hadley, 
Otego,  N.  Y., 
Wollaston,    . 
Fall  River,  . 
Groton, 
Mt.  Vernon,  N.  Y 
Saxonville, 
South  Framingha 
Chicopee  Falls, 
Peabody, 
South  Byfield, 
Roslindale,  . 
Shanghai,  China 
Worcester,    . 
Fall  River,  . 
Chicopee  Falls, 

West  Chesterfield 

Watertown,  . 
Amherst, 

Greenwood, 

Rutherford,  N.  J, 

West  Roxbury, 

Dalton, 

Belchertown, 

South  Norwalk, 

South  Boston, 

Rutland, 

Brooklyn,  N.  Y 

Plymouth,    . 

Monson, 

Rutland, 

Hyde  Park, 

Amherst, 

Jamaica  Plain, 

Wilbraham, 

Wollaston,    . 

Brockton,     . 

South  Hadley  Falls, 

Chicopee  Falls, 

S wanton,  Vt., 

Wethersfield,  Conn., 

Brockton, 

Norwell, 

Beverly, 

Bolton, 

Bolton, 

Palmer, 

Marlborough, 

East  Dover,  Vt., 

White  Plains,  Ga 

Lynn,   . 


Conn 


.    2  Allen  Street. 

.    Amherst. 

.    Entomological  Laboratory. 

.    88  Pleasant  Street. 

.    Bungalow,  Lover's  Lane. 

.    Walker  Hall. 

.    Kappa  Sigma  House. 

.    120  Pleasant  Street. 

.    84  Pleasant  Street. 

.    6  Maple  Avenue. 

.    President's  House,  M.  A.  C. 

.    Phillips  Street. 

.    Theta  Phi  House. 

.    85  Pleasant  Street. 

.    79  Pleasant  Street. 

.    5  McCellan  Street. 

.    Theta  Phi  House. 

.    Theta  Phi  House. 

.    Brooks  Farm.. 

.    85  Pleasant  Street. 

.    90  Pleasant  Street. 

.    College  Store. 

.    C.  S.  C.  House. 

.    84  Pleasant  Street. 

.    44  Triangle  Street. 

.     Draper  Hall. 

.    12  North  College. 

.    Walker  Hall. 

.    82  Pleasant  Street. 

.    7  South  CoUege. 

.    44  Triangle  Street. 

.    Belchertown. 

.    25  College  Street. 

.    35  East  Pleasant  Street. 

.    120  Pleasant  Street. 

.    Mount  Pleasant. 

.     Clark  Hall. 

.    84  Pleasant  Street. 

.    R.  J.  Goldberg's. 

.    116  Pleasant  Street. 

.    15  Hallock  Street. 

.    75  Pleasant  Street. 

.    Kappa  Sigma  House. 

.     11  South  College. 

.    21  Fearing  Street. 

.    35  East  Pleasant  Street. 

.    84  Pleasant  Street. 

.    Thompson  House. 

.    66  Pleasant  Street. 

.    C.  S.  C.  House. 

.    East  Experiment  Station. 

.    Walker  Hall. 

.    Mrs.  L.  H.  Taylor's. 

.    Mr.  Lewis  Howard's. 

.    5  McCellan  Street. 

.    11  North  College. 

.    116  Pleasant  Street. 

.    48  Mount  Pleasant  Street. 

.    Kappa  Sigma  Hoiise. 


'  Work  incomplete. 


1911.1 


PUBLIC   DOCUMENT  — No.  31. 


141 


Hutchison,  Robert  B.,  ^ 

.    Somerville,  . 

Hyland,  Harold  Wilson, ' 

.    Weymouth, 

Jenney,  Herbert  Hedge,  . 

.    South  Boston, 

Jones,  Harold  Frederick, 

.    Campello,     . 

Jordan,  Simon  Miller, 

.    Rutherford,  N.  J., 

Kelley,  Albert  Joseph,     . 

.     Roxbury,      . 

Kelley,  Bernard  Jenkins, 

.    Harwich, 

Kenney,  Frederick  Alfred, 

.    Charlestown, 

Lake,  James  Edward, 

.    Fall  River,  . 

Lane,  William  Francis,     . 

.    Leominster, 

Larsen,  Nils  Paul,    . 

.    Bridgeport,  Conn., 

Lesure,  John  Warren  Thos., 

.    Lunenburg, 

Little,  Willard  Stone, 

.    Newburyport, 

Lowry,  Quincy  Shaw, '    . 

.    Canton,        ... 

Lyon,  Harold,  . 

.    Somerville,  . 

Macone,  Joseph  Augustine,  • 

.    Concord, 

Mallett,  George  Alfred,    . 

.    Bridgeport,  Conn., 

Marsh,  Frank  Eugene, '    . 

.    Jefferson, 

Matz,  Julius, '  . 

.    Boston, 

Mayer,  John  Lawrence,    . 

.    South  Boston, 

McDougall,  AUister  Francis, 

.    Westford,      . 

Moir,  William  Stuart, 

.    Boston,         .        ... 

Murray,  Joseph  Wilbur,   . 

.    Holyoke, 

Neal,  Ralph  Thomas,      . 

.    Mattapan,    . 

Nichols,  Norman  Joseph, 

.    Everett, 

O'Brien,  James  Leo, 

.    Wayland, 

Packard,  Clyde  Moiu-oe, 

.    Springfield, 

Parsons,  Robert, 

.    Lynn,  .        .        .        . 

Pease,  Lester  Newton,      . 

.    Meriden,  Conn.,  . 

Pellett,  John  Doubleday, » 

.    Worcester,    . 

Pillsbury,  Joseph  James, ' 

.    West  Bridgewater, 

Post,  George  At  well,  i 

.    Richmond  Hill,  N.  Y. 

Prouty,  Roy  Henry, » 

.    Worcester,    . 

Putnam,  Earl  Francis, '   . 

.    Easthampton, 

Roberts,  Clarence  Dwight,  • 

.    New  Haven,  Conn.,    . 

Roehrs,  Herman  Theodore, 

.    New  York,  N.  Y.,       . 

Rosebrooks,  Walter  Edwin, 

.    Millbury, 

Samson,  Stuart  Dodge,    . 

.    Grand  Isle,  Vt.,  . 

Selden,  John  Lincoln,  i     . 

.     Northampton, 

Serex,  Paul,  Jr., 

.    Jamaica  Plain, 

Sheehan,  Dennis  Anthony, 

.    South  Lincoln,     . 

Shute,  Carl  August, ' 

.    Hampden,    . 

Streeter,  Charles  Marsh,  . 

.    Brimfield,     . 

Thayer,  Clark  Leonard,  . 

.    Enfield, 

Tucker,  Waldo  Guy, 

.    Lynn 

Tupper,  Arthur  Somerville, 

.     Roxbury, 

Van  Zwaluwenburg,  Reyer  He 

rman,    Rutherford,  N.  J., 

Walker,  Charles  Dexter, » 

.     Greenwich  Village, 

Wells,  Nathan  Holmes, '  . 

.    Kennebunk,  Me., 

Whitney,  Francis  Wellington, 

.    Needham,    . 

Zabriskie,  George,  2d, 

.    Rutherford,  N.  J., 

Total,  110. 

Freshman  Class. 

Abbott,  Leslie  Elmer, 

.     Sandwich,    . 

Allbee,  Gerard  Osias, 

.    Medway, 

Allen,  Carl  Murdough, 

.    Holyoke, 

Anapolsky,  Morris,  . 

.    Boston, 

11  Phillips  Street. 

Kappa  Sigma  House. 

116  Pleasant  Street. 

120  Pleasant  Street. 

Walker's  House. 

75  Pleasant  Street. 

116  Pleasant  Street. 

77  Pleasant  Street. 

5  McCellan  Street. 

Phillips  Street. 

Clark  Hall. 

94  Pleasant  Street. 

120  Pleasant  Street. 

Kappa  Sigma  House. 

116  Pleasant  Street. 

116  Pleasant  Street. 

Walker  Hall. 

Experiment  Station  Barn. 

112  Pleasant  Street. 

35  East  Pleasant  Street. 

Brooks  Farm. 

35  North  Prospect  Street. 

75  Pleasant  Street. 

120  Pleasant  Street. 

Mrs.  L.  H.  Taylor's. 

The  Bungalow,  Lover's  Lane. 

96  Pleasant  Street. 

44  Triangle  Street. 

84  Pleasant  Street. 
20  North  College. 

8  South  Prospect  Street. 

Theta  Phi  House. 

Walsh's  House. 

5  McCellan  Street. 

10  Allen  Street. 

83  Pleasant  Street. 

Care    of    Mrs.    Tripp,    East 

Pleasant  Street. 
Kappa  Sigma  House. 
3  McCellan  Street. 
75  Pleasant  Street. 
Walker  Hall. 
120  Pleasant  Street. 
R.  J.  Goldberg's. 
77  Pleasant  Street. 
19  Pleasant  Street. 

85  Pleasant  Street. 

East  Experiment  Station. 

120  Pleasant  Street. 

Care  of  Mrs.  E.  W.  Smith, 

North  Prospect  Street. 
15  Hallock  Street. 
Pleasant  Street. 


Brooks  Farm. 

Mount  Pleasant,  care  of  Ora 

Samuel  Gray. 
3  Fearing  Street. 
8  Walnut  Street. 


1  Work  incomplete. 


142 


AGRICULTURAL   COLLEGE. 


[Jan. 


Anderson,  Leslie  Oscar, 
Baker,  Melville, 
Besser,  Sidney  Stokes, 
Biokford,  Horace  Mann, 
Bittinger,  Fritz  John, 
Blackball,  Allan  John, 
Bokelund,  Chester,  . 
Bragg,  Ralph  Stanley, 
Brewer,  Harold  William, 


Brooks,  Arthur  Winslow, 
Brown,  Harry  Dunlap,     . 
Caldwell,  Delmont  Leo,  . 
Calvert,  Melville  Bradford, 
Chapon,  Robert  Henri,    . 
Christie,  Edward  Wheeler, 
Clark,  Ernest  Samuel,  Jr., 
Clay,  Harold  Johnson, 
Coe,  Alfred  Lynn,    . 

Cole,  Herbert  Elmer, 
Coleman,  David  Augustus, 
Culley,  Frank  Hamilton, 
Damon,  Samuel  Reed,     . 
Davies,  Lloyd  Garrison,  . 
Davis,  Ralph  Edward,     . 
Davis,  William  Ashmun, 
Dearing,  Newton  Howard, 
Demond,  Robert  Norton, 
Dexter,  Evans  King, 
Dunbar,  Erving  Walker, 
Dunne,  Robert  Ernest,    . 
Earle,  Henry  Weston, 
Edgerton,  Almon  Morley, 
Edmonds,  Sidney  Wilfred, 
Edwards,  Edward  Clinton, 
Elder,  William  Arthur,     . 
Eldridge,  Harold  Lockwood, 
Farrar,  Stuart  Kittredge, 
Foster,  Stuart  Brooks, 
Freeborn,  Stanley  Barron, 
Freedman,  Samuel  Leavitt, 
Frost,  Robert  Theodore, 

Frye,  Carl  Raymond, 
Gare,  Edward  John, 
Gibson,  David  Wyman,  . 

Graves,  Benjamin  Robert, 
Grebin,  Mark  Anthony,  . 
Hadfield,  Harold  Frederick, 
Handy,  Ralph  Ellis, 
Harriman,  Vincent  Spaulding 
Harris,  Rodney  Wells, 
Haskell,  Willard  Anderson, 
Hazen,  Edward  Leonard, 
Hebard,  Emory  Blodgett, 
Heffron,  Fred,  . 
Higgins,  Edward  William, 
Hogg,  Lawrence  Jagger, 
Howard,  Louis  Phillips,  . 
Hutchinson,  John  Gouvernour, 
Hutchinson,  Raymond  Ernest, 


Concord, 

West  Medford, 

Gilbertville, 

East  Braintree,    . 

Plymouth,    . 

Brookline,     . 

Worcester,    . 

Milford, 

Mount  Vernon,  N.  Y., 

New  Bedford, 

Lowell, 

Dorchester, 

New  London,  Conn., 

Bangor,  Me., 

North  Adams, 

Tolland, 

Cambridge, 

New  York,  N.  Y., 

Three  Rivers, 

South  Framingham, 

Marshalltown,  la., 

Kingston,  R.  I.,  . 

Peabody, 

Southbury,  Conn., 

Sunderland, 

Brookline,    . 

StaSord  Springs,  Conn 

Mattapoisett, 

North  Weymouth, 

New  York,  N.  Y., 

Roxbury, 

West  Springfield,. 

Roslindale,  . 

Salem, 

Irvington,  N.  Y., 

Wareham,     . 

Springfield, 

West  Somerville, 

Marlborough, 

Roxbury, 

New  York,  N.  Y., 

South  Hadley  Falls, 

Northampton, 

Groton, 

Northampton, 
North  Hadley,     . 
North  Adams, 
Cataumet,    . 
Brockton,     . 
Wethersfield,  Conn., 
Greenfield,   . 
Springfield, 
Southbridge, 
Sherborn, 
Arlington,    . 
Lawrence,     . 
North  Easton, 
Arlington,    . 
South  Hanson,     . 


.  55  Pleasant  Street. 

.  Campion's,  Pleasant  Street. 

.  Brooks  Farm. 

.  116  Pleasant  Street. 

.  120  Pleasant  Street. 

.  17  Fearing  Street. 

.  31  East  Pleasant  Street. 

.  Mount  Pleasant. 

.  Care  of  Mrs.  Dyer,  Phillips 

Street. 

.  Brooks  Farm. 

.  82  Pleasant  Street. 

.  6  Nutting  Avenue. 

.  58  Pleasant  Street. 

.  83  Pleasant  Street. 

.  29  Lincoln  Avenue. 

.  96  Pleasant  Street. 

.  21  Fearing  Street. 

.  Mrs.  L.  H.  Taylor's,  North 

Amherst. 

.  120  Pleasant  Street. 

.  29  McCellan  Street. 

.  30  North  Prospect  Street. 

.  77  Pleasant  Street. 

.  3  McCellan  Street. 

.  77  Pleasant  Street. 

.  Care  of  E.  H.  Forristall. 

.  11  Cottage  Street. 

.  Care  of  E.  H.  Forristall. 

.  31  East  Pleasant  Street. 

.  5  Sunset  Avenue. 

.  17  Kellogg  Avenue. 

.  108  Pleasant  Street. 

.  Nutting  Avenue. 

.  60  Pleasant  Street. 

.  15  Cottage  Street. 

.  56  Pleasant  Street. 

.  M.  A.  C.  Groimds. 

.  35  East  Pleasant  Street. 

.  16  Pleasant  Street. 

.  116  Pleasant  Stieet. 

.  13  East  Pleasant  Street. 

.  Care  of  Mrs.  Dyer,  Phillips 

Street. 

.  East  Pleasant  Street. 

.  101  Pleasant  Street. 

.  Care  of  Mrs.  L.  H.  Taylor's, 

North  Amherst. 

.  58  Pleasant  Street. 

.  North  Hadley. 

.  29  Lincoln  Avenue. 

.  Brooks  Farm. 

.  19  Hallock  Street. 

.  66  Pleasant  Street. 

.  Pleasant  Street. 

.  Care  of  E.  H.  Forristall. 

.  3  Fearing  streets. 

.  47  Pleasant  Street. 

.  79  Pleasant  Street. 

.  9  Phillips  Street. 

.  82  Pleasant  Street. 

.  79  Pleasant  Street. 

.  52  Pleasant  Street. 


1911. 


PUBLIC   DOCUMENT  — No.  31. 


143 


Ingham,  Earl  Morris, 
Jacobs,  Loring  Humphrey, 
Jewett,  Henry  Dana, 
Johnson,  Bernhard  Pol,    . 
Johnson,  RoUin  Eugene, 
Jones,  Dettmar  Wentworth, 

Keyes,  Pearl  Pease, 
Kilbourn,  Walter  Goss,    . 
Kriebel,  Addison  Reiff,    . 
Leach,  Benjamin  Robert, 
Leete,  Richard  Fowler,    . 
Lemoine,  Albert  Zepherin, 
Levine,  Henry  Walter, 
Lewis,  John  Kirby, 
Lincoln,  Murray  Danforth, 
Lucas,  Hoyt  Dennis, 
MacDonald,  Daniel  Alfred, 
MacHale,  William  Edward, 
Mahan,  Harold  Butteworth, 
Major,  Joseph, 
McNiff,  Owen  Augustine, 
Melloon,  Ralph  Reid, 
Merkle,  Frederick  Grover, 
Morrison,  Harold  Ivory,  . 
Morse,  Harold  John, 
Munroe,  Donald  Mitchell, 
Murray,  John  Kane, 
Needham,  Lester  Ward,  . 
Nicolet,  Tell  William, 
Nicolet,  Theodore  Arthur, 
Nicoll,  William, 
Nissen,  Harry, 
Norton,  Leslie  Howard,  . 
Oertel,  John  Thomas, 
Palmer,  John  Philip, 
Parker,  Edwin  Kenney,  . 
Parker,  Ervine  Franklin, 
Payne,  Roland  Alfred, 
Peters,  Chester  Harry, 
Petersen,  Peverill  Oscar, 
Pigott,  Edgar  Royston,    . 
Porter,  Bennett  Allen, 
Powers,  Richard  Henry, 
Presley,  Fred  Young, 
Priest,  Roger  Alexander, 
Read,  Frederick  William, 
Rees,  Harry  Launcelot,    . 
Reid,  George  Alexander, 
Robinson,  Herbert  Calvin, 
Russell,  Alden  Hesseltine, 
Sahr,  Gabriel  Arthur, 
Sanford,  Clarence  Higgins, 
Sexton,  George  Patrick, 
Shaylor,  Fred  Wright,       . 
Sherman,  Joel  Powers, 
Sherman,  Milton  Francis, 
Shirley,  John  Newton, 
Simmons,  George  Walker, 
Slein,  Owen  Francis, 
Small,  Francis  Willard,    . 
Smart,  Herbert  Leighton, 
Smith,  Leone  Ernest, 
Smith,  Leon  Edgar, 


Granby, 
Wellesley,     . 
West  Newton, 
Boston, 
Templeton, 
Melrose, 


North  Amherst,  . 

South  Lancaster, 

Norristown,  Pa., 

Methuen, 

Mount  Kisco,  N.  Y., 

South  Framingham, 

Roxbury, 

New  Haven,  Conn., 

North  Raynham, 

West  Springfield, 

Walpole, 

Jamaica  Plain, 

Hingham,     . 

Rutherford,  N.  J. 

Harvard, 

Lowell, 

Amherst, 

Melrose, 

Townsend, 

Huntington,  N, 

Winthrop,     . 

Springfield, 

Fall  River,  . 

Fall  River,  . 

Glen  Cove,  N. 

Roslindale,  . 

Brockton,     . 

South  Hadley  Falls, 

Portsmouth,  N.  H., 

Northampton, 

Poquonock,  Conn 

Wakefield, 

Brown  Station,  N.  Y. 

Concord, 

Winthrop, 

Amherst, 

Maiden, 

Maiden, 

Littleton, 

Boston, 

Monson, 

Worcester, 

Haverhill, 

Watertown, 

Boston, 

AUston, 

Allston, 

Lee, 

Hyannis, 

South  Lincoln, 

South  Duxbury, 

Boston, 

New  Braintree, 

North  Trmro, 

Framingham, 

Leominster, 

Brighton, 


6  Nutting  Avenue. 

9  Fearing  Street. 

Pleasant  and  Fearing  Streets. 

Walker's  House. 

14  Kellogg  Avenue. 

Care  of  Mrs.  Dyer,  Phillips 

Street. 
North  Amherst. 
82  Pleasant  Street. 
Thompson  House. 
79  Pleasant  Street.     ■ 
79  Pleasant  Street. 

13  East  Pleasant  Street. 
58  Pleasant  Street. 

82  Pleasant  Street. 
6  Nutting  Avenue. 
79  Pleasant  Street. 

3  McCellan  Street. 
58  Pleasant  Street. 
52  Pleasant  Street. 
Mount  Pleasant. 
East  Street. 
66  Pleasant  Street. 
Brooks  Farm. 
101  Pleasant  Street. 

14  Kellogg  Avenue. 
Care  of  E.  H.  Forristall. 
17  Fearing  Street. 

17  Fearing  Street. 
101  Pleasant  Street. 

13  Fearing  Street. 
19  Hallock  Street. 
Walker  Hall. 

79  Pleasant  Street. 
5  McCellan  Street. 
96  Pleasant  Street. 
North  Amherst. 

11  Cottage  Street. 
55  Pleasant  Street. 

14  Kellogg  Avenue. 

R.  D.  1,  No.  25,  Amherst. 
Walker  Hall. 
Pleasant  Street. 

15  Fearing  Street. 
75  Pleasant  Street. 
3  Fearing  Street. 
58  Pleasant  Street. 
Walker  Hall. 

16  Pleasant  Street. 

30  North  Prospect  Street. 
3  Fearing  Street. 
Brooks  Farm. 
120  Pleasant  Street. 
Walker  HaU. 

17  Kellogg  Avenue. 

30  North  Prospect  Street. 
116  Pleasant  Street. 
Brooks  Farm. 

12  Hallock  Street. 
15  Hallock  Street. 
44  Pleasant  Street. 

13  Fearing  Street. 


144 


AGRICULTURAL   COLLEGE. 


[Jan. 


Spencer,  Ray  Silsby, 
Stevens,  Arthur  Eben, 
Stewart,  George  Osborn, 
Strange,  Sarah  Josephine, 
Taft,  Carl  Mather,    . 
Taft,  Richard  Craig, 
Talbot,  Rolfe  Henry, 
Tarbell,  Munroe  Gifford, 
Taylor,  Arthur  Wright, 
Taylor,  Leland  Hart, 
Thurston,  Arthur  Searle, 
Tower,  Alfred  Leigh, 
Tsang,  Oong  Hyuen, 
Upton,  Ernest  Franklin, 
Walker,  Nathaniel  Kennard, 
Walker,  Raymond  Philip, 
Ward,  Talbot,   . 
Warner,  Raymond  Winslow, 
Webster,  Louis  Armstrong, 
Weigel,  Arthur  George,     . 
Wheeler,  Chester  Eaton,  . 
Wheeler,  Warren  Gage,     . 
Whidden,  Burton  Clark, 
Whippen,  Charles  Warren, 
White,  Samuel  Alexander, 
Whorf,  Paul  Francis, 
Williams,  George  Edmund, 
Wing,  John  Go  van,  . 
Wood,  Henry  Joseph, 
Wooley,  Harold  Curtis,    . 
Wright,  Frank  Vernon,     . 
Young,  Royal  Bosworth,  Jr., 


West  Burke,  Vt., 

Brockton, 

Somerville,  . 

Marshfield,  . 

Mendon, 

Oxford, 

Brockton,     . 

Brimfield,     . 

Feeding  Hills, 

Peabody, 

Everett, 

Sheffield,      . 

Shanghai,   China 

Salem, 

Maiden, 

Taunton, 

Hyde  Park, 

Sunderland, 

Blackstone, 

Lawrence, 

Lowell, 

Dedham, 

Waltham, 

Lynn,  . 

Boston, 

Dorchester, 

Belchertown, 

Somerville, 

Mendon, 

Maiden, 

Salem, 

Roxbury, 

Total,  160. 


.  79  Pleasant  Street. 

.  109  Main  Street. 

.  79  Pleasant  Street. 

.  Draper  Hall. 

.  15  Hallock  Street. 

.  75  North  Pleasant  Street. 

.  5  McCellan  Street. 

.  R.  J.  Goldberg's. 

.  Nutting  Avenue. 

.  3  McCellan  Street. 

.  9  Fearing  Street. 

.  North  Pleasant  Street. 

.  26  Lincoln  Avenue. 

.  15  Cottage  Street. 

.  83  North  Pleasant  Street. 

.  120  Pleasant  Street. 

.  11  Cottage  Street. 

.  Care  of  E.  H.  Forristall. 

.  15  Hallock  Street. 

.  79  Pleasant  Street. 

.  79  Pleasant  Street. 

.  56  Pleasant  Street. 

.  79  Pleasant  Street. 

.  79  Pleasant  Street. 

.  19  Fearing  Street. 

.  Brooks  Farm. 

.  Belchertown. 

.  Brooks  Farm. 

.  15  Hallock  Street. 

.  83  Pleasant  Street. 

.  79  Pleasant  Street. 

.  108  Pleasant  Street. 


Unclassified 
Churchill,  George  Clarence, 
Critchett,  Edward  Russell, 
DeMott,  Henry  Vroom, 
Eager,  Samuel  Warner, 
Edwards,  Charles  Richmond, 
Gilmore,  Howard  Pool, 
Granger,  Helen, 
Greene,  William  Allan, 
Hall,  Horace  Whitney, 
Leonard,  Larnie, 
Lynch,  Frank  John, 
O'Brien,  Daniel  William, 
Phelps,  Benjamin  Austin,  Jr., 
Reed,  Waldo  Burt,  . 
Selkregg,  Edwin  Reimund, 
Sibley,  Milton  Lawrence, 
Sohier,  Fred  Martin, 


Students.  —  Not  Candidates  fob  a  Degree. 


Worcester,    . 
Watertown,  . 
Metuchen,  N.  J., 
Deerfield, 
Northampton, 
Waban, 

Amherst,       .    ' 
Elmwood,     . 
Newton  Center, 
Talladega,  Ala., 
Holyoke, 
Wayland, 
Northampton, 
Springfield,  . 
North  East,  Pa., 
Worcester,    . 
Concord, 

Total,  17. 


15  Beston  Street. 
Mount  Pleasant. 

2  Allen  Street. 

120  Pleasant  Street. 

3  Allen  Street. 
Draper  Hall. 
Mount  Pleasant. 
Pleasant  Street. 
48  Pleasant  Street. 
75  Pleasant  Street. 
Lover's  Lane. 

79  Pleasant  Street. 
11  Beston  Street. 
17  Fearing  Street. 

26  McCellan  Street. 


1911.1 


PUBLIC   DOCUMENT  — No.  31. 


145 


Summary  by  Classes. 


Graduate   students, 
Senior  class,     . 
Junior  class,   . 
Sophomore  class, 
Freshman  class, 
Unclassified,     . 


15 


47 

S7 

110 

158 

17 


419 


434 


Geographical  Summary. 

Massachusetts, 367 

Connecticut,    ............  17 

New    York, 18 

New  Jersey, 7 

Ehode  Island, 2 

Maine, 2 

New  Hampshire,     . 3 

Vermont,          ............  6 

Delaware, 2 

Pennsylvania,           .         .         .         .         .         .         .         .         ...         .  2 

Georgia, 2 

Alabama, 1 

Iowa,       .............  1 

Missouri,          ............  1 

China,      .............  3 

Japan,     .............  1 


434 


Short  Courses. 


SHORT  COURSES -1910. 


Winter  Course  Students. 


Alcock,  James  Richard,  North  Amherst. 

Baggs,  Milton  Charles,  Belchertown. 

Bahsler,  Eugene,  Dunstable. 

Barnes,  Joseph  C,  Lanesborough. 

Belknap,  Robert  Sidney,  Amherst. 

Bowditch,  John  P.,  Framingham. 

Bowser,  Lydia  Animia,  Cohasset. 

Bradstreet,  Albert  C,  Topsfield. 

Canlett,  Thomas  Griffith,  Rockport. 

Clark,  Emerson  Leland,  Milfoid,  Conn. 

Channing,  Hayden,  Sherborn. 

Childs,  Samuel  Wellington,  Deerfield. 

Cordes,  Edward,  Great  Barrington. 

Cox,  Harold  Childs,  Wakefield. 

Curtis,  Elliot  D.,  Bantam,  Conn. 

Day,  Harry  Ney,  West  Stockbridge. 

Dow,  Aaron  William,  Bolton. 

Dunn,  Howard  Waterman,  Dorchester. 

Eastwood,  John  Robert,  North  Adams. 

Edmands,  Thomas  Roland,  Newton. 

Gage,  Earl  Lyman,  Gilbertville,  N.  Y. 

Gray,  George  Arthur,  Beverly. 

Harris,  George  Browning,  North  Adams. 

Holcomb,  Edmund  Alfred,  Simsbury,  Conn. 

Hurd,  Robert  Otis,  Westminster. 

Kenney,  Ralph  Hewes,  Greenwich,  N.  Y. 

Ketchen,  Harold  Barnett,  Belchertown. 

Killam,  John,  East  Boxford. 

Koch,  Mrs.,  Mabel  Tyler,  Bloomfield,  Conn. 

Lanier,  Sidney,  Walpole. 

Lemoine,  Arthur  Alfred,  South  Framingham. 

Lewis,  Albert,  East  Rockaway,  N.  Y. 

Marsh,  Howard  Clifton,  Arlington. 


Maurer,  Frank  Julius,  Newton. 
McCarroll,  Edward  Loomis,  Waban. 
Mclntyre,  George  Henderson,  Easthampton. 
O'Donnell,  James  Curran,  Belchertown. 
Pardee,  Edwin  Curtis,  Bolton. 
Pease,  Willard  Morris,  Monson. 
Peck,  Harold  Frederick,  Belchertown. 
Per  ham,  John  Franklin,  Ludlow  Center. 
Priest,  Frederick  Stimpson,  Watertown. 
Puffer,  Willis  Reynolds,  Concord. 
Sabine,  George  Kraus,  Jr.,  Brookline. 
Sanderson,  Leon  Benjamin,  Williamsburg. 
Scace,  William,  Pittsfield. 
Scott,  Edwin  Gould,  Garfield,  Wash. 
Searle,  Edward,  Southampton. 
Seaver,  John  Dwight,  New  Britain,  Conn. 
Selkregg,  Edwin  Reimund,  North  East,  Pa. 
Shaughnessy,  Thomas  Francis,  Marlborough. 
Smith,  John  Anderson,  South  Westport. 
Smith,  Ralph  Gibbs,  North  Amherst. 
Supple,  Mark  Wellman,  South  Deerfield. 
Thompson,  Paul  Ellis,  Brookline. 
Torrey,  Lewis  Edwin,  Southbridge. 
Urann,  Carl  B.,  Sullivan,  Me. 
Valentine,  Francis  Wadsworth,  Boston. 
Valentine,  Richard  Kirk,  Erie,  Pa. 
Vetter,  Rudolf,  North  Andover. 
Walker,  Elbert  Lionel,  Savoy  Center. 
Walker,  Rena  Lillis,  Savoy  Center. 
Warfield,  Preston  George,  Buckland. 
Wheeler,  George  Oscar,  Hudson. 
Young,  Earl  Leonard,  South  Hadley. 


Total,  65. 


Poultry  Keepers'  Course. 


Barnes,  Joseph  C,  Lanesborough. 
Barnes,  J.  Edward,  Athol. 
Bradley,  Miss  A.  J.,  Boston. 
Chapin,  E.  C,  Holyoke. 
Chase,  L.  B.,  Sunderland. 
Childs,  Irving  H.,  Deerfield. 
Childs,  Prentis  B.,  Waltham. 
Clement,  Ralph,  Richmond. 
Coulson,  S.,  Cambridge. 
Crisand,  Carl,  Worcester. 
Day,  H.  I.,  West  Stockbridge. 
Day,  Irving  N.,  South  Hadley. 


Dearden,  James,  Massachusetts. . 
Dixon,  Enslo  S.,  Roxbury. 
FoUett,  Mrs.  E.  F.,  Boston. 
Fox,  Harry  M.,  Dracut. 
Heard,  J.  G.,  Dover. 
Hitchcock,  C.  N.,  Amherst. 
Holcomb,  E.  A.,  Simsbury,  Conn. 
Howards,  Mrs.  H.  J.,  New  York,  N.  Y. 
Hutchinson,  Wm.  F.,  Sutton. 
Johnson,  C.  W.,  Southborough. 
Kendall,  Mrs.  H.  I.,  Hadley. 
Ketchen,  Harold  B.,  Belchertown. 


150 


AGRICULTURAL  COLLEGE. 


[Jan. 


Lanier,  Sidney,  Walpole. 
Lawrence,  Susan  M.,  East  Northfield. 
Lupien,  Israel  A.,  Barre. 
Martin,  Henry  L.,  Marblehead. 
Mendum,  S.  W.,  Amherst. 
Merrian,  Etta  L.,  East  Northfield. 
Merrick,  Dr.  Sara  N.,  Cambridge. 
Newton,  Ward  H.,  Athol. 
Osgood,  Champion,  Cohasset. 
Paine,  Ralph  D.,  Ludlow. 
Perry,  Lawrence,  Hingham. 
Terry,  Leon,  Springfield. 
Priest,  Frederick,  Watertown. 
Robinson,  G.  F.,  Somerville. 


Sanderson,  Leon  B.,  Williamsburg. 
Sias,  Arthur  E.,  East  Boston. 
Snell,  Lewis  P.,  Greenwich,  N.  Y. 
Soderborn,  G.  O.,  New  Bedford. 
Stearns,  John  Warren,  Sharon. 
Thomas,  Alfred  C,  Lawrence. 
Tower,  Eva  L.,  Northfield. 
Vetter,  Rudolf,  North  Andover. 
Walker,  Elbert  L.,  Savoy  Center. 
Whaley,  James  Sidney,  East  Orange,  N.  J. 
Whitcomb,  R.  H.,  Amherst. 
Whitney,  J.  C,  Newbury. 
Young,  Earl  L.,  South  Hadley. 


Total,  51. 


Beekeepers'  Course. 


Allen,  G.  H.,  Amherst. 
Browning,  C.  P.,  Orange. 
Burnett,  Mrs.  Harriet  C,  Natick. 
Chapin,  Annie  M.,  Melrose. 
Fleury,  Joseph,  Huntington. 
Cowans,  Ethel,  Hampton,  Va. 
Graves,  Charles,  Haydenville. 
Heath,  Mrs.  Alice,  Auburndale. 
Ives,  Henry  E.,  Westhampton. 
Lawrence,  Susan  M.,  East  Northfield. 


Martin,  J.  O.,  Wilbraham. 
Martindale,  Gerald,  Amherst. 
Maud,  Lawrence  C,  Bristol. 
Morse,  Josephine,  South  Lancaster. 
Mulligan,  Mrs.  Minna,  Natick. 
Murch,  Mary  E.,  Melrose. 
Schmitz,  Eugene,  Greenwich,  Conn. 
Sherman,  Lillian  A.,  Amherst. 
Torrey,  E.  T.,  Southbridge. 


Total,  19. 


Summer  School  Students. 


Abercrombie,  Rev.  R.  H.,  Windsor. 

Adams,  Faneuil,  Brookline. 

Adams,  Lena  R.,  Worcester. 

Adams,  Rebecca,  Brookline. 

Allen,  Mary  E.,  Worcester. 

Allen,  Thomas,  Belchertown. 

Allis,  Abbie  L.  G.,  Amherst. 

Ames,  Fisher,  Brookline. 

Ames,  Rosalie,  Brookline. 

Ayer,  Addie  M.,  Richford,  Vt. 

Ayer,  Elizabeth  P.,  Newport,  R.  I. 

Bailey,  Ethel  M.,  Lancaster. 

Baker,  Florence  M.,  Amherst. 

Ball,  Minnie,  Amherst. 

Beckwith,  Fanny  Leigh,  Plainfield,  N.  J. 

Belcher,  S.  Elizabeth,  Worcester. 

Bigelow,  Lucy  M.,  Amherst. 

Boinstein,  Sarah,  New  York,  N.  Y. 

Boinstein,  Pauline,  New  York,  N.  Y. 

Boyer,  M.  Elmer,  Lynn. 

Brandow,  Melvin,  Plymouth. 

Brandow,  Mrs.  Melvin,  Plymouth. 

Britt,  Emma,  South  Boston. 

Bromley,  Mae  H.,  Dorchester. 

Brooks,  Laura  J.,  Stoneham. 

Brown,  S.  Crissy,  Stamford,  Conn. 

Burdick,  Catharine  Stevens,  Newport,  R. 

Burgess,  Louisa  W.,  Dorchester  Center. 

Burrage,  Ruth  Kilburn,  Medford. 

Butcher,  Gertrude,  Boston. 


Carruth,  Frank  E.,  Cohoes,  N.  Y. 
Chapman,  Christine,  Springfield. 
Channing,  Hayden,  Sherborn. 
Charlton,  Emanuel  C,  Heath. 
Chase,  Rev.  L.  B.,  Sunderland. 
Cheney,  Hazel  Chase,  Amherst. 
Clark,  Doris,  North  Amherst. 
Clark,  Katherine,  North  Amherst. 
Clark,  Ruth  Zilpha,  Amherst. 
Cochrane,  A.  L.,  Boston. 
Cole,  Albert  S.,  North  Dartmouth. 
Cooledge,  Kate  A.,  Boston. 
Cota,  Florence  L.,  Worcester. 
Cox,  Edward  J.,  Newtonville. 
Cox,  Eleanor  L.,  Newtonville. 
Cox,  Isabella  L.,  Newtonville. 
Cox,  John  E.,  Newtonville. 
Crook,  Charles  M.,  Saundersville. 
Crooks,  Mrs.  Charles  M.,  Saundersville. 
Cushman,  Elizabeth,  Harvard. 
Cushman,  Martha  A.,  Harvard. 
Cushman,  Esther  C,  Providence,  R.  I. 
Daly,  Margaret,  Brushton,  N.  Y. 
Damon,  E.  Farnham,  Concord  Junction. 
Davies,  Rev.  D.  F.,  Plainfield. 
Davis,  Helen,  Amherst. 
Davis,  Helen  I.,  Lynn. 
Davis,  Lillian  E.,  Boston. 
Davis,  Marjorie,  Sterling. 
Day,  George  Willis,  Lynn. 


1911. 


PUBLIC   DOCUMENT  — No.  31. 


151 


Day,  Mrs.  George  W.,  Lynn. 
Derrick,  Rev.  Thomas  H.,  Wellfleet. 
Downing,  Florence  E.,  Everett. 
Drinker,  Florence  L.,  Brooklyn,  N.  Y. 
Drinker,  Minnie  F.,  Brooklyn,  N.  Y. 
Eastman,  Laura  M.,  Winchendon. 
Edds,  Rev.  Wm.  T.,  Sag  Harbor,  N.  Y. 
Edwards,  Arthur  C,  Bolton. 
Eltzholtz,  John  W.,  Jacksonville,  111. 
Evans,  Mr.  E.  R.,  Atlanta,  N.  Y. 
Fay,  Louise,  Waltham. 
Firmin,  Mrs.  M.  A.,  Medford. 
Ford,  James,  Cambridge. 
Ford,  Mrs.  James,  Cambridge. 
France,  William,  Duxbury. 
Fruean,  Mary  A.,  Dorchester  Center. 
Gage,  Lucy  Helen,  West  Medford. 
Gardner,  Adaline  A.,  East  Boston. 
Gifford,  Mrs.  Alice  B.,  Amherst. 
Goodrich,  Martha  A.,  South  Boston. 
Goodnow,  Edna  M.,  Amherst. 
Gould,  Ella  F.,  Brockton. 
Graham,  Carrie  C,  New  Haven,  Conn. 
Granger,  Helen,  Amherst. 
Graves,  C.  Edward,  Hatfield. 

Gurney,  Florence  W., . 

Gurney,  Ida  B.,  Marlon. 

Haffenreffer,  August,  Jamaica  Plain. 

Hall,  F.  Josephine,  Waltham. 

Hall,  Ida  Estelle,  Waltham. 

Harding,  Burchan,  Mrs.,  New  York 

Harden,  Henry  C,  Newton. 

Harrington,  Clara  B.,  Montague. 

Harris,  Mabel  Everett,  Cambridge. 

Hayward,  Lewis  F.,  Holyoke. 

Hawthorne,  Elizabeth  S.,  Dorchester. 

Henizen,  Henriette  M.,  New  York,  N.  Y. 

Hersey,  George  Milbank,  Boston. 

Hewes,  Elizabeth,  Cambridge. 

Hogan,  Teresa  G.,  Taunton. 

Holbrook,  Ella  M.,  Dover. 

Honnay,  Agnes,  Amherst. 

Honnayf  May,  Amherst. 

Hough,  Helen,  Northampton. 

Howard,  Clara  B.,  North  Amherst. 

Howard,  Effie  B.,  North  Amherst. 

Howell,  Lawrence  D.,  Princeton,  N.  J. 

Hubbell,  George  W.,  Rochester,  N.  Y. 

Hudson,  Cora  L.,  Lock's  Village. 

Hurd,  Mrs.  William  D.,  Amherst. 

Hutchings,  Frank  F.,  Amherst. 

Ivey,  Rev.  John  L.,  Amherst. 

Jenkins,  Elizabeth,  Northampton. 

Jenks,  Chas.  F.,  Canton. 

Jones,  Frederick  W.,  Providence,  R.  I. 

Joplin,  Flora  Yeaton,  Haverhill. 

Joplin,  Josephine  M.,  Hampton,  N.  H. 

Kelley,  James  P.,  New  York,  N.  Y. 

Kennedy,  H.  Anna,  South  Weymouth. 

King,  Emma  H.,  Boston. 

Knightly,  Agnes  E.,  Amherst. 

Knight,  Albert  D.,  New  Boston. 

Knight,  Howard  Lawton,  Washington,  D.  C. 


Knight,  Mrs.  Howard  Lawton,   Washington, 

D.  C. 
Lathuner,  Hugh,  Stryker,  O. 
Lawler,  Margaret  E.,  Amherst. 
Learnard,  Mrs.  Maude  B.,  Newton  Center. 
Lindsey,  Mrs.  J.  B.,  Amherst. 
Loomis,  Herbert  Norton,  New  Britain,  Conn. 
Lyman,  Harriet  E.,  Boston. 
Macmahon,  Abbie  D.,  Lyndhurst,  N.J. 
Macmahon,  Arthur  Whittier,  Lyndhurst,  N.  J . 
Macaumber,  Clarrissa  W.,  Boston. 
March,  Mrs.  Clara  I.,  Sherborn. 
March,  Mrs.  Emily  M.,  Arlington. 
Margetts,  Rev.  H.  G.,  Angelica,  N.  Y. 
Martin,  Elizabeth  L.,  Southbridge. 
Martin,  John  O.,  Southbridge. 
Mattson,  Mrs.  W.  F.,  Brookline. 
Mayo,  Stella  W.,  Waltham. 
McAfee,  French,  Port  Royal,  Pa. 
McClenaghan,  Rev.  S.  J.,  Jamesburg,  N.  J. 
McKnight,  Rev.  William  C,  Nottingham,  Pa. 
Mellor,  William  H.,  Waltham. 
Merrill,  Evan  W.  D.,  Somerset. 
Merrill,  Mrs.  Mary  E.,  Somerset. 
Miller,  E.  Cyrus,  Hadenville. 
Milliken,  Fanny  Lord,  Maiden. 
Monk,  Mrs.  H.  A.,  Stoughton. 
Morgan,  Edith,  Amherst. 
Morrison,  Rev.  T.  Maxwell,  Bellona,  N.  Y. 
Morrison,  Mrs.  T.  Maxwell,  Bellona,  N.  Y. 
Moulton,  Ada  E.,  North  Hampton,  N.  H. 
Mudge,  Rev.  W.  L.,  Lewiston,  Pa. 
Murray,  Florence  H.,  Cambridge. 
Neal,  Josephine  B.,  Taunton. 
Newhall,  Laura  L.,  South  Boston. 
Nichols,  Norman  J.,  North  Amherst. 
Nickerson,  Frances  L.,  Amherst. 
Norris,  Rev.  Thomas  F.,  Plympton. 
O'Connor,  Mary  E.,  Taunton. 
O'Donnell,  Miss  N.  T.,  Bridgeton,  N.  J. 
Page,  Effie  M.,  Dorchester  Center. 
Page,  Florence,  Minot. 
Paine,  Bernard  L.,  West  Barnstable. 
Parris,  Mrs.  Clara  Howland,  Dorchester  Center. 
Parsons,  Elisabeth,  Cleveland,  O. 
Pierpont,  Rev.  John,  Williamsburg. 
Piper,  Elizabeth  B.,  Cambridge. 
Plumb,  Sarah  H.,  Amherst. 
Polk,  Samuel,  Colora,  Md. 
Pool,  Lena  B.,  Lynn. 
Poore,  Harriet  P.,  Boston. 
Poore,  Mary  E.,  Brockton. 
Post,  Jessie  L.,  Gilead,  Conn. 
Pousland,  Annie  E.,  Salem. 
Prescott,  Carl  F.,  Quincy. 
Quint,  Harry,  Roxbury. 
Radio,  Dora  A.,  North  Adams. 
Reymann,  Anna,  Cambridge. 
Riggs,  Ezra  J.,  North  Carver. 
Robinson,  Mrs.  Alice  M.,  South  Boston. 
Robinson,  Emma  C,  Mount  Vernon,  N.  Y. 
Robinson,  Mary  B.,  Waltham. 
Roberts,  Fanny  E.,  Brooklyn,  N.  Y. 


152 


AGRICULTURAL  COLLEGE. 


[Jan. 


Robertson,  Rev.  Wm.,  Sandwich. 

Rowe,  Mildred,  Amherst. 

Sanford,  Lewis  W.,  Lincoln. 

Sayre,  H.  Bradley,  Geneva,  N.  Y. 

Schmidt,  Richard  H.,  Bridgeport,  Conn. 

Seymour,  Florence  C,  Winsted,  Conn. 

Seymour,  Mary  F.,  Winsted,  Conn. 

Scribner,  Celia  A.,  Boston. 

Sherman,  Lillian  A.,  Amherst. 

Shumway,  Ruth,  Amherst. 

Smith,  Ethel  M.,  Amherst. 

Smith,  Mr.  H.  W.,  North  Haven,  Me. 

Southwell,  Etta  E.,  Brooklyn,  N.  Y. 

Spaulding,  Rev.  Arthur,  Salem,  N.  Y. 

Spofford,  Ellen  W.,  Georgetown. 

Springer,  Lydia  J.,  Boston. 

Stanley,  Dorothy,  Amherst. 

Stevens,  Clara  E.,  Boston. 

Stevens,  M.  Dora,  New  Haven,  Conn. 

Stone,  Mrs.  James  S.,  South  Framingham. 

Sullivan,  Nellie  L.,  Three  Rivers. 

Swett,  Ethel  S.,  Beverly. 


Swing,  M.  Ella,  Bridgeton,  N.  J. 
Tapley,  W.  Thorpe,  Revere. 
Tobin,  Ellen  C,  Lawrence. 
Towne,  Mary  E.,  Amherst. 
Tiirner,  Mable  E.,  North  Reading. 
Vauthier,  Mr.  L.  P.  F.,  Halifax. 
Walden,  Margaret  C,  Deerfield. 
Watkins,  Fred  H.,  Gilbertsville. 
Waugh,  Dorothy,  Amherst. 
Webber,  Mrs.  Josephine  R.,  Waltham. 
Webber,  Winona,  Newton. 
Wheeler,  Mildred  L.,  Taunton. 
Wheelock,  Mr.  H.  M.,  Dorchester. 
White,  Laura  Bradstreet,  Brighton. 
Whitney,  Joseph  T.,  Medford. 
Wight,  Edith  A.,  Waltham. 
Williams,  Mabelle  E.,  Amherst. 
Wilson,  Warren  H.,  New  York. 
Winder,  John  H.,  Jr.,  Coppahosic,  Va. 
Winn,  Annah,  Westfield,  N.  J. 
Wo,  S.  P.,  Amherst. 
Yang,  Y.  O.,  Amherst. 


Total,  227. 


Massachusetts, 
Connecticut,    . 
New  York, 
Pennsylvania, 


SuMMAET  OP  Short  Coukses. 
Winter  Course  Students. 


Maine, 
Washington,  D.  C. 


65 


Summer  School  Students. 


Massachusetts, 
New  York, 
Connecticut,    . 
New  Jersey, 
Rhode  Island, 
Pennsylvania, 
New  Hampshire, 
Ohio, 


173 
20 


Washington,  D.  C, 
Illinois,     . 
Maine, 
Maryland, 
Vermont, 


1 
1 
1 
1 

227 


Poultry  Course. 

Massachusetts, 47 

New  York 2 

Connecticut 1 

New  Jersey 1 

51 


Massachusetts, 18 

Virginia, 1 


19 


1911. 


PUBLIC   DOCUMENT  — No.  31. 


153 


Massachusetts, 
New  York, 
Connecticut,    . 
New  Jersey,     . 
New  Hampshire, 
Vermont, 
Pennsylvania, 
Washington,  D.  C, 


Unregistered  Attendants. 
Rural  Conference  of  Social  Workers. 
Colorado, 
Ohio, 
Maryland, 
Rhode  Island, 
Maine, 
Illinois,     . 


289 
13 
11 
5 
4 
4 
4 
3 


1 
1 
1 
1 

2 
2 

341 


Farmers^  Week. 


Massachusetts, 
Connecticut,  . 
Maine, 

Rhode  Island,] 
New  York, 
New  Hampshire, 
Vermont, 


533 
9 
4 
3 
3 


California, 
Montana, 
Michigan, 
New  Mexico, 


1 
1 
1 
1 

559 


Correspondence  Courses. 
Massachusetts, 360 


154  AGRICULTURAL   COLLEGE.  [Jan. 


Secretaries  oe  Alumni  Associations 
AND  Classes. 


Alumni    Secretaries'    Association    of    the    Massachusetts    Agricul- 
tural College. 
Secretary:  Ralph  J.  Watts,  1907,  Amherst,  Mass. 

Associate  Alumni  of  the  Massachusetts  Agricultural  College. 
Secretary:  Sidistey  B.  Haskell,  1904,  Amherst,  Mass. 

Local    Alumni    Association    of    the    Massachusetts    Agricultural 
College. 
Secretary:  Sidney  B.  Haskell,  1904,  Amherst,  Mass. 

Alumni  Club  of  Massachusetts. 

Secretary:  Heebert  W.  Dana  (1899),  Care  of  R.  H.  White 
Company,  Boston,  Mass. 

Connecticut  Valley  Association  of  the  Massachusetts  Agricultural 
College. 
Secretary:  Walter  B.  Hatch,  1905,  Torrington,  Conn. 

Massachusetts  Agricultural  College  Club  'of  ISTew  York. 

Secretary:  John  Ashburton  Cutter,  1882,  262  West  77th 
Street,  New  York,  N.  Y. 

Massachusetts  Agricultural  College  Club  of  Washington,  D.  C. 
Secretary:  Clarence  H.  CtRIFfin,  1904,  3438  Mount  Pleas- 
ant, Washington,  D.  C. 

Western   Alumni   Association   of   the   Massachusetts   Agricultural 
College. 
Secretary:   Charles  A.   Tirrell,   1906,  4012  Perry   Street, 
Chicago,  111. 

Massachusetts  Agricultural  College  Pacific  Coast  Alumni  Associa- 
tion. 
Secretary:  Thomas  F.  Hunt,  1905,  Berkelej^v,  Cal. 


1911. 


PUBLIC   DOCUMENT  — No.  31. 


155 


Class  Secretaries. 

Class  of 

Secret AKT. 

Secretary's  address. 

1871 

E.  E.  Thompson, 

Worcester,  Mass. 

1872 

S.  T.  Maynard, 

Northborough,  Mass. 

1873 

C.  Wellington, 

Amherst,  Mass. 

1874 

_ 

- 

,   1875 

M.  Bunker, 

Newton,  Mass. 

1876 

C.  Fred  Deuel 

Amherst,  Mass. 

1877 

- 

- 

- 

1878 

C.  0.  Lovell, 

48  Summer  Street,  Boston,  Mass. 

1879 

R.  S.  Swan, 

Worcester,  Mass. 

1880 

- 

- 

- 

1881 

J.  L.  HUls, 

Burlington,  Vt. 

1882 

G.  D.  Howe, 

Bangor,  Me. 

1883 

J.  B.  Lindsey, 

Amherst,  Mass. 

1884. 

L.  Smith, 

25  Mercantile  Street,  Worcester,  Mass. 

1885 

E.  W.  Allen, 

Washington,  D.  C. 

1886 

Dr.  Winfield  Ayres, 

616  Madison  Avenue,  New  York,  N.  Y. 

1887 

F.  H.  Fowler, 

Shirley,  Mass. 

1888 

H.C.  Bliss,     . 

Attleborough,  Mass. 

1889 

C.  S.  Crocker, 

25  South  Van  Pelt  Street,  Philadelphia,  Pa. 

1890 

David  Barry, 

Amherst,  Mass. 

1891 

H.  T.  Shores, 

Northampton,  Mass. 

1892 

H.  M.  Thomson,      . 

Amherst,  Mass. 

1893 

F.  A.  Smith,    . 

Ipswich,  Mass. 

1894 

S.  F.  Howard, 

Amherst,  Mass. 

1895 

H.  A.  Ballou, 

Barbadoes,  W.  I. 

1896 

_ 

-             - 

1897 

C.A.Peters,   . 

Moscow,  Idaho. 

1898 

- 

- 

1899 

D.  A.  Beaman, 

Ponce,  Porto  Rico. 

1900 

E.  K.  Atkins, 

Northampton,  Mass. 

1901 

J.  H.  Chickering, 

Dover,  Mass. 

1902 

H.  L.  Knight, 

1731  T  Street,  Washington,  D.  C. 

1903 

G.  D.  Jones,    . 

North  Amherst,  Mass. 

1904 

P.  F.  Staples, 

North  Grafton,  Mass. 

1905 

P.  F.  WiUiams, 

Auburn,  Ala. 

1906 

Richard  Wellington, 

Geneva,  N.  Y. 

1907 

J.  N.  Summers, 

Amherst,  Mass. 

1908 

Jas.  A.  Hyslop, 

205  D  Street,  Washington,  D.  C. 

1909 

Charles  S.  Putnam, 

Walpole,  N.  H. 

1910 

Henry  T.  Cowles,    . 

Central  High  School,  Santurce,  P.  R. 

Index. 


Admission 
Advanced  standing 
Agricultural  education 
Agriculture   . 
Agronomy     , 
Animal  husbandry 
Attendance,  summary  of 
Awards.     (See  Honors.) 


PAGE 

25-40 
39 
44 
45 
46 
47 
154 


Bacteriology 82 

Botany 50, 90 

Calendar 7 

Certificates,  admission  on    .        .        .  25 

Chemistry 52, 90 

Civil  engineering 74,  76 

Clubs,  etc 129-131 

College  officers 14-17 

Committees  of  faculty          ...  21 

Corporation 12 

Courses  of  instruction: 

Undergraduate 41-84 

Graduate 85-94 

Dairying 48 

Degrees  conferred          ....  135 

Dormitories  .        .        .      '  .        .        .  115 

Drawing 63 

Economics, 72-73,  79-81 

English          .        .        .        .         .        .  64-69 

Entomology 57,  90 

Entrance.     (See  Admission.) 

Equipment  of  departments           .         .  120 
Examinations,     entrance.    (See     Ad- 
mission.) 

Expenses 115 

Experiment  station                .         .         .  11,  18 

Extension  work 95 

Faculty 14 

Faculty  committees      ....  21 

Farm  administration    ....  49 
Fellowships.     (See  Scholarships.) 

Floriculture  ......  60 

Forestry 63 

French 69 

General  information     ....  113-131 

Geology 84 

German          ......  71 

Government          .....  72 

Graduate  school 85 

History 73-74 

Honors 131 


PAGE 

Horticulture 58, 90 

Humanities 64 

Hygiene 78 

Itinerant  instruction     ....  106 

Journalism    .        .        .        .        .        .  65 

Landscape  gardening    ....  61 
Languages,   modern   European.     (See 
French,  German,  Spanish.) 

Library 125 

Literature      ....      64-69,  70-72, 82 

Market  gardening          ....  63 
Massachusetts  Agricultural  College    .  9 
Massachusetts     Agricultural     Experi- 
ment Station 11 

Mathematics          .....  74 

Military  science 76 

Music 72 

Organizations,  student          .        .        .  129 

Physical  education        ....  78 

Physics 74-76 

Political  science 72 

Pomology 60 

Prizes 118-120 

Public  speaking 68 

Religious  services          ....  129 

Roll  of  students 137 

Rural  social  science      ....  79 

Scholarships 118 

Short  courses.     (See  Extension  Work.) 

Sociology       ......  73 

Spanish 70 

Student  expenses 115 

Students,  roll  of 137 

Summer  school 102 

Table  of  undergraduate  subjects          .  41-43 

Trustees,  etc 12 


Unclassified  students    . 
Undergraduate  courses 


Veterinary  science 


40 
41-84 


Winter  school 


99 


Zoology 


.1,83, 


jreci  tva  tm<fofta -tiasm  m,»t 


THE  AMHERST  MOVEMENT  " 


MASSACHUSETTS 
AGRICULTURAL  COLLEGE 

SUMMER  SCHOOL  OF  AGRICULTURE 

AND  COUNTRY  LIFE 


1911 


GENERAL  ANNOUNCEMENT 

AMHERST,  MASS. 


ANNOUNCEMENT 

The  Summer  School  of  Agriculture  and  Country  Life  at  Massa- 
chusetts Agricultural  College  will  open  July  5th,  1911,  for  a  term  of 
nearly  five  weeks,  closing  August  4th.  This  will  be  the  fifth  session 
of  this  Summer  School,  those  of  the  past  four  years  having  been 
highly  successful.     The  experience  of  these  four  years  will  aid  in 

making   material    im- 
-*'v.      provements     for     the 
*;      session  of  1911.     The 
;/''      work  of  the  Summer 
School   was   designed 
,.<      originally    for    school 
'^^4      teachers,  and  the  at- 
.'  - '  tendance  has  been 

largely  of  that  class. 
Special  attention  will 
be  given  to  the  needs 
of  teachers  again  this 
year.  It  has  been 
found,  however,  that 
there  are  many  per- 
sons who  seek  a  gen- 
eral knowledge  of 
theoretical  and  prac- 
tical agriculture  and 
who  can  come  to  the 
college  conveniently 
during  the  summer 
season.  Extended 
courses  will  be  otTered  for  the  benefit  of  such  persons  also.  The 
courses  offered  for  the  current  3'ear  may  be  somewhat  roughly 
grouped  as  follows : 

1.  Courses  in  practical  agriculture  and  horticulture. 

2.  Courses  in  elementary  sciences  bearing  on  agriculture  and 

horticulture. 

3.  Courses  in  agricultural  education. 

4.  Courses  in  agricultural  economics  and  rural  sociology. 

5.  Courses  in  domestic  economy  and  household  science. 

From  these  courses  it  will  be  possible  to  make  up  programs  of 
work  suitable  to  the  needs  of  almost  everyone,  but  especially  to 
school  teachers,  principals,  superintendents,  school  committeemen, 
farm  owners,  householders,  suburban  residents,  clergymen,  pastors, 
preachers,  social  workers,  and  those  who  have  only  a  general  inter- 
est in  agriculture.  Persons  who  are  in  doubt  as  to  what  courses 
will  best  suit  their  needs  would  better  correspond  with  the  Director 
of  the  Summer  School,  v/ho  will  gladly  advise  in  all  such  matters. 

Page  Two 


1 


CHAPEL 


CALENDAR  FOR  SUMMER  SCHOOL 

Wednesday,  July  5th,  General  Registration. 

Thursday,  July  20th,  Courses  for  second  two  weeks  begin. 

Monday,  July  24th,  Registration  for  Clergymen  and  Rural  Social 

Workers'  Courses. 
Wednesday,  August  2nd  (noon),  Regular  classes  finish. 
Wednesday,  August  2nd  (noon)  to  Friday,  August  4th  (evening), 

inclusive,  Annvial  Conference  of  Rural  Social  Workers, 

THE  SUMMER  SCHOOL  FACULTY 

Kenyon    L.    Butterfield,   LL.  D.,    President   of   the   College   and 

Professor  of  Rural  Sociology. 
William  D.  Hurd^  M.  Agr.,  Director  of  Extension  Work. 
Alexander  E.  Cance,  Ph.  D.,  Assistant  Professor  of  Agricultural 

Economics. 
Annette    F.    Chase,    Instructor    in    Home    Economics,    Simmons 

College,  Boston. 
Joseph  Chamberlain,  Ph.  D.,  Associate  Professor  of  Chemistry. 
Elmer  K.  Eyerly,  A.  M.,  Assistant  Professor  of  Rural  Sociology. 
Henry  T.  Fernald,  Ph.  D.,  Professor  of  Entomology. 
Burton  N.  Gates,  Ph.  D.,  Assistant  Professor  of  Beekeeping. 
John  C.  Graham,  Associate  Professor  of  Poultry  Husbandry. 
Charles  R.  Green,  B.  Agr.,  Librarian. 

William  R.  Hart,  A.  M.,  Professor  of  Agricultural  Education. 
Sidney  B.  Haskell,  B.  Sc,  Assistant  Professor  of  Agronomy. 
Charles  S.  Heller,  Instructor  in  Market  Gardening. 
George  N.  Holcomb,  S.  T.  B.,  Lecturer  in  Political  Science. 
Floyd  B.  Jenks,  B.  Sc.  Agr.,  Assistant  Professor  of  Agricultural 

Education. 
William   P.   B.   Lockwood,   B.   Sc.   Agr.,   Associate   Professor  of 

Dairying. 
John  A.  McLean,  B.  A.,  Associate  Professor  of  Animal  Husbandry. 
C.  J.  Maynard,  Author  and  Lecturer,  Newton,  Mass.,  Instructor  in 

Bird  Life. 
Frank  F.  Moon,  M.  F.,  Associate  Professor  of  Forestry. 
A.  Vincent  Osmun,  M.  Sc,  Assistant  Professor  of  Botany. 
Percy  L.  Reynolds,  M.  D.,  Assistant  Professor  of  Physical  Educa- 
tion and  Hygiene. 
Edward  Tallmadge  Root,  Secretary  of  the  Federation  of  Churches, 

Massachusetts  and  Rhode  Island. 
Fred  C.  Sears,  M.  Sc,  Professor  of  Pomology. 
Frank  A.  Waugh,  M.  Sc,  Professor  of  Landscape  Gardening. 
Edward  A.  White,  B.  Sc,  Professor  of  Floriculture. 
Warren  H.  Wilson,  Ph.  D.,  Superintendent  Department,  Church 

and    Country    Life,    Presbyterian    Board    of    Home    Missions, 

New  York. 

Page  Three 


i 


COMMITTEES  OF  THE  SUMMER  SCHOOL  FACULTY 

COURSES    OF    STUDY    AND    REGISTRATION 

Professors  Haskell,  Graham,  Cance,  Hurd. 

EXCURSIONS 

Professors  Jenks,  White,  Osmun,  Hurd. 

SOCIAL   EVENINGS 

Professors  Sears,  Hart,  McLean,  Hurd. 

ATHLETICS    AND    RECREATION 

Professors  Lockwood,  Waugh,  Eyerly,  Reynolds,  Hurd. 

So  far  as  possible,  the  members  of  the  Summer  School  faculty 
are  selected  from  the  regular  faculty  of  the  College.  Where  in- 
structors are  engaged  from  other  institutions  great  care  is  taken 
to  secure  men  and  women  eminent  in  their  respective  lines  of  work. 

THE  COURSES  OF  STUDY 

Group  A.     General  Agriculture,  Dairying  and  Animal  Husbandry 

1.  Soils  and  Tillage.  The  chemical,  physical  and  biological 
composition  of  the  soil  and  the  relation  of  each  to  plant  growth; 

^ the    forma- 

!»i|l^  '    tion  of  soils; 

!  vAW"  !    ii^tural  and 

^f^  I    artificial 

"*  sources  of 

fertility ;  the 
methods 
and  imple- 
ments of 
tillage;  the 
whole  form- 
ing an  in- 
troduction 
t  o  modern 
scientif  i  c 
agriculture. 
Five  exer- 
cises week- 
ly the  first 
two  weeks.     Should  be  followed  by  Course  2.     Prof.  Haskell. 

Page  Four 


NEW  PLANT  HOUSE  ' 


2.  Field  Crops.  Class  room,  laboratory  and  field  exercises 
designed  to  show 
modern  methods  of 
managing  the  prin- 
cipal field  crops  of 
New  England,  such 
as  the  grasses,  the 
clovers,  corn,  pota- 
toes, etc.  Five  exer- 
cises each  week  for 
second  two  weeks. 
Should  be  preceded 
by  Course  1  Prof. 
Haskell.  Courses  1 
and  2  together  meet 
in  excellent  fashion 
the  needs  of  those  who  want  general  elementary  instruction  in 
practical  agriculture. 

3.  Domestic  Animals.  This  very  instructive  course  will  deal 
with  the  different  breeds  of  farm  animals;  how  to  study  and  judge 
them,  modern  methods  of  care,  sanitation,  breeding  and  feeding. 
Living  domestic  animals  supply  the  best  of  all  objects  for  teaching 
purposes  in  primary  and  intermediate  schools,  and  this  course  should 
prove  very  suggestive  to  capable  teachers.  Five  hours  a  week,  four 
weeks.    Professor  McLean. 


HAYING 


Page  Five 


4.  Modern  Dairying.  A  strictly  up-to-date  course  in  the 
production  and  handling  of  milk  and  cream,  probably  the  most 
important  branch  of  agricultural  industry  in  Massachusetts.     The 

course  will 
be  practical 
rather  than 
theoretical, 
and  will 
cover  brief- 
ly, composi- 
tion and  se- 
cretion of 
milk ;  prin- 
ciples    and 

methods  of  creaming ;  abnormal  milk  and  causes ;  proper  handling 
of  milk  and  cream  on  the  farm;  value  of  milk  as  food;  relation  of 
milk  to  the  public  health ;  handhng  and  care  of  milk  in  the  home ; 
methods  used  in  production  of  sanitary  and  certified  milk.  Five 
exercises  weekly  for  four  weeks.    Professor  Lockwood. 

5.  Poultry  Breeding  and  Management.  The  Summer  course 
in  poultry  will  cover  the  following  subjects:  Poultry  House  Con- 
struction; Incubation  and  Brooding;  Care  of  Poultry  in  Summer; 
Winter  Egg  Production :  Marketing  Eggs  and  Poultry ;  and  Poultry 


BARN  " 


"JUDGING   AND   SCORING   BIRDS" 

Diseases.  The  laboratory  work  will  consist  of  caring  for  incubators 
and  brooders  and  managing  young  chicks.  The  poultry  plant  will 
be  in  process  of  construction  and  practical  work  will  be  given  along 
this  line.  Three  lectures  and  two  laboratory  periods  per  week. 
Beginning  July  5th.     Professor  Graham. 

Page  Six 


Group  B.     Horticulture,  Forestry,  Landscape    Gardening 

6.  Fruit  Growing.  Modern  methods  of  planting,  cultivating, 
pruning,  fertilizing  and  spraying  fruit  trees,  of  planning  and  man- 
aging orchards,  and  of  selling  fruit.  Lectures,  demonstrations  and 
ample  field  exercises.  Five  exercises  weekly  for  four  weeks. 
Professor  Sears. 

7.  Practical  Gardening.  This  course  will  consist  almost 
wholly  of  practical  field  exercises  in  planting,  training,  cultivating, 
etc.,  and  while  no  special  effort  will  be  made  to  put  the  work  into 
common  school  form,  the  exercises  will  be  especially  valuable 
to  school  garden  teachers. 
Course  limited  to  twenty  pu-  ?«• 
pils.  Five  exercises  weekly, 
two  hours  each,  first  four 
weeks.    Mr.  Heller.  "VM:.*^ 

8.  Trees  and  Shrubs.  A 
practical  course  in  arbori- 
culture, covering  native  and 
exotic  trees  and  shrubs,  their 
identification,  propagation 
and  culture.  Five  exercises 
weekly,  first  two  weeks  of 
the  term.  Professor  White. 
This  course  is  especially  "  spraying  class  " 
suited  to  precede  Course  10  and  to  go  with  Course  9. 

9.  Forestry.  This  course  of  ten  lectures  will  cover  the  growth 
of  the  forestry  movement  in  this  country ;  the  status  of  forestry  in 
the  United  States  and  abroad,  and  the  possibilities  of  better  forestry 
in  Massachusetts.  The  problems  of  woodland  management  will  be 
briefly  discussed  and  specific  problems  will  be  considered  at  private 
conference  hours  by  appointment.  Ten  lectures,  beginning  July 
5th.     Professor  Moon. 


EXCURSION  PARTY 


Page  Seven 


10.  Landscape  Gardening.  Some  of  the  elementary  princi- 
ples of  the  art  in  their  immediate  application  to  the  improvement 
of  school  grounds,  the  treatment  of  home  grounds  and  to  village 
and  rural  improvement ;  also  the  use  of  landscape  study  as  a  branch 
of  art  for  teaching  in  the  public  schools.  Ten  lectures  and  field 
exercises  weekly,  beginning  July  20th.    Professor  Waugh. 

SUMMER  SCHOOL  COURSES  IN  CHEMISTRY 


Group  C.     Science.s  Related  to  Agriculture 

11.  Elementary  Chemistry.  An  introduction  to  Chemistry 
with   special   reference  to   agriculture   and   agricultural   industries. 

The  course 
consists 
largely  of 
laboratory 
experiments 
and  is  adapt- 
ed especial- 
ly to  science 
teachers  or 
to  those  who 
simply  wish 
to  know 
something 
of  this  fun- 
d  a  m  e  n  t  a  1 
science. 
Five  exer- 
cises   (two- 

"  ROOM  IN  LABORATORY  "  h  O  U  r      p  e- 

riods)    per  week   for   four  weeks.      Professor   Chamberlain   and 
Professor  Howard. 

12.  Agricultural  Chemistry.  This  course  considers  briefly 
some  of  the  more  common  and  important  facts  in  the  chemistry  of 
soils,  fertilizers,  plants  and  animals,  studying  their  composition, 
reactions  and  relations  to  each  other  and  showing  the  reasons  for 
agricultural  practices.  It  is  aimed  to  make  the  course  practical 
and  suggestive,  especially  to  those  engaged  in  Agricultural  High 
School  work,  and  it  is  therefore  largely  experimental.  As  some 
previous  knowledge  of  Chemistry  is  assumed.  Course  11  or  its 
equivalent  is  required.  Five  exercises  (two-hour  periods)  per 
week  for  four  weeks.  Professor  Chamberlain  and  Professor 
Howard. 

13.  Plant  Experiments.  A  lecture  course  illustrated  by  sim- 
ple experiments  in  plant  life  with  home-made  apparatus.  A  valu- 
able course  for  science  teachers  and  others  interested  in  plant  life. 

Page  Eight 


J 


Five  exercises   weekly   for   two   weeks,   beginning  July   5th.     Dr. 
Stone. 

14.  Plant  Life.  Types  of  plants,  their  morphology,  structure 
and  classification,  with  special  reference  to  the  fungi  and  ferns. 
This  course  is  especially  suited  to  the  needs  of  science  and  nature 
study  teachers,  and  amateur  botanists.  Five  lectures  weekly  for 
two  weeks,  beginning  July  20th.    Professor  Osmun. 

15.  Cryptogamic  Botany.  A  laboratory  course  consisting  of 
microscopic  and  field  study  of  cryptogamic  plants.  For  those  who 
have  taken  Courses  13  and  14  at  former  sessions  or  who  have 
had  previous  training  in  botany.  Limited  to  twenty  pupils.  Two 
three-hour  exercises  weekly  for  two  weeks,  beginning  July  20th. 
Professor  Osmun. 

16.  Bird  Life.  A  study  of  the  local  bird  fauna,  conducted 
largely  in  the  field.  Special  attention  is  given  to  economic  relations 
of  the  birds  and  to  nesting  habits.  Five  exercises  weekly,  begin- 
ning July  5th.     Mr.  Maynard. 

17.  Insect  Life.  An  introductory  course  arranged  with  espe- 
cial reference  to  the  needs  of  teachers  in  the  grade  schools  and 
high  schools,  and  also  those  expecting  to  take  up  lines  of  agri- 
cultural work  where  some  knowledge  of  insects  is  desirable.  The 
forms  selected  for  study  are  those  easily  obtained  and  of  economic 
importance.  How  to  recognize  these  and  their  work,  and  how  to 
control  them  will  be  given  especial  attention,  and  methods  of  mak- 
ing collections  will  also  be  included.  A  portion  of  the  time 
will  be  spent  in  the  field,  studying  insects  under  natural  conditions. 
Three  class  and  two  laboratory  or  field  periods  for  four  weeks. 
Professor  Fernald, 

18.  Entomology.  A  course  planned  to  follow  the  preceding, 
and  for  persons  who 
already  have  some 
knowledge  of  the 
subject.  Careful 
studies  on  insect  life 
histories,  habits, 
their  relation  to  dis- 
ease, and  on  forms 
not  included  in  the 
introductory  course. 
Three  lectures  and 
two  laboratory  or 
field  periods  for  four 
weeks.    Professor  Fernald. 

19.  Beekeeping.  (It  is  not  certain  that  this  course  will  be 
given.)  If  given  it  will  comprise  the  practical  phases  of  the  Bee- 
keeping Industry,  Beekeepers'  Equipment,  Handling  of  Bees  and  of 
Honey,  the  Diseases  of  the  Honey  Bee,  etc.    The  place  the  study  of 

Page  Nine 


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the  honey  bee  may  take  in  nature  study  work  will  be  fully  treated. 

Five  times  a  week  for  two  weeks,  beginning  July  20th.     Professor 

Gates. 

Group  D.     Home  Economics 

20.  Domestic  Science  for  Rural  and  Village  Schools.  A 
course  of  the  most  elementary  nature,  treating  of  the  equipment 
and  work  that  might  be  carried  out  in  rural  or  village  schools, — the 
equipment,  its  cost ;  simple  lessons  in  cookery  showing  what  might 
be  prepared  as  school  luncheons,  etc. ;  food  values ;  household  sci- 
ence, sanitation,  etc.  Three  lectures  and  two  cooking  demonstra- 
tions weekly  for  two  weeks,  beginning  July  5th.     Miss  Chase. 

21.  Home  Economics.  A  more  general  course  in  which  an  at- 
tempt is  made  to  acquaint  those  taking  the  course  with  the  field 
of  Home  Economics,  food,  clothing,  sanitation,  home  decoration, 
household  management,  etc.  Three  lectures  and  two  demonstra- 
tions weekly  for  four  weeks.     Miss  Chase. 

22.  Household  Science.  This  course  is  given  especially  for 
the  benefit  of  the  wives  of  the  clergymen  who  take  work  in  the 
Summer  School.  Questions  of  food  values,  home  accounting, 
menus,  labor-saving  devices,  etc.,  will  be  taken  up.  Eight  lectures 
and  demonstrations,  beginning  July  25th.     Miss  Chase. 

Group  E.     Agricultural  Education 

23.  High  School  Agriculture.  High  School  Agriculture, 
covering  the  organization  of  high  schools  for  the  teaching  of  agri- 
culture, equipment,  courses  of  study,  relation  of  school  and  home 
activities,  etc.  Two  lectures  or  recitation  periods  of  one  hour  each 
and  three  laboratory  or  field  periods  of  two  hours  each  per  week. 
The  laboratory  and  field  work  will  consist  of  exercises  or  prac- 
ticums  suitable  for  high  school  work.  Four  weeks,  beginning  July 
5th.    Professor  Jenks. 

24.  School  AND  Home  Gardens.  A  course  consisting  of  eight  lec- 
tures and  twelve  practical  garden  exercises,  accompanied  by  assigned 
readings  in  the  library.  The  lectures  will  cover  such  points  as  the 
planning,  laying  out  and  assigning  plots  for  school  gardens,  the 
supervision  and  direction  of  both  school  and  home  gardens,  the  use 
of  window  boxes  for  the  study  of  soil  and  the  germination  of  seeds, 
the  study  of  weeds  and  wild  flowers  and  plants,  the  study  of  tools 
and  seeds,  the  improvement  of  school  grounds,  back  yards,  and 
unkempt  lots.  The  garden  exercises  will  include  the  preparation  of 
the  soil,  the  planting  of  seeds,  transplanting,  transferring  plants 
from  field  to  pots,  tillage,  fertilizing.  In  addition  to  giving  atten- 
tion to  a  variety  of  plants,  each  member  of  the  class  will  make  an 
intensive  study  of  some  single  vegetable.  Four  weeks.  Professor 
Hart. 

Group  F.     Courses  Especially  for  Clergymen  and  Other  Rural  Workers 

25.  New  England  Agriculture.  An  outline  of  the  agricul- 
tural situation  in  New  England,  considering  general  conditions,  the 
status  of  agricultural  practice  and  the  farmers'  business  problems. 

Page  Twelve 


The  course  is  strongly  recommended  to  clergymen,  rural  social 
workers  and  those  interested  in  the  broader  aspects  of  New  Eng- 
land agriculture.     Eight  lectures,  beginning  July  25th.     Professor 

HURD. 

26.  Agricultural  Economics.  A  series  of  ten  lectures  on 
agriculture  considered  as  an  industry  and  on  some  of  the  immediate 
social  and  economic  problems  of  the  farmer.  Some  of  the  topics 
treated  are :  The  characteristics  of  the  agricultural  industry ;  the 
relation  of  agriculture  to  other  industries;  the  maintenance  of  the 
economic  position  of  the  farmer ;  the  farmer  and  the  market ;  co- 
operative endeavors ;  organization  of  the  rural  social  forces.  The 
lectures  will  deal  in  a  very  general  and  simple  way  with  the  prob- 
lems of  farm  life,  and  are  designed  to  give  a  helpful  viewpoint  to 
teachers  and  leaders  in  rural  communities.  Eight  lectures,  begin- 
ning July  25th.     Dr.  Cance. 

27.  The  Church  and  the  Rural  Problem,  (a)  The  Church 
in  relation  to  the  spiritual  life  of  the  rural  community.  Four  lec- 
tures, beginning  July  25th.     Rev.  E.  T.  Root. 

(b)  The  Church  in  its  relation  to  the  industrial  development  of 
the  rural  community.  Four  lectures,  beginning  July  29th.  Rev. 
Warren  H.  Wilson. 

28.  The  Development  of  the  Rural  Community.  Eight  lec- 
tures, discussing  briefly  the  question  of  community  building  in  rural 
neighborhoods,  community  ideals,  forces  to  be  utilized,  and  general 
programs  for  betterment.  Eight  lectures,  beginning  July  25th. 
President  Butterfield. 

29.  The  Sociological  Aspects  of  Cooperation  Among  Farmers. 
Social  causes  of  early  unsuccessful  attempts  at  cooperation  among 
farmers  in  the  United  States ;  social  conditions  and  personal  quali- 
ties necessary  to  successful  cooperation,  as  these  are  exemplified 
especially  in  European  countries ;  the  various  forms  of  cooperative 
organization  viewed  in  their  intellectual  and  moral  aspects ;  the 
influence  of  cooperation  on  individualism,  conservatism,  self-help 
and  social  strain,  on  scientific  agriculttire,  on  farm  labor,  on  legis- 
lation ;  the  relation  of  cooperation  to  neighborhood  life,  to  com- 
munity pride  and  loyalty,  to  further  associated  effort,  to  class 
stability,  solidarity  and  status;  the  demand  of  cooperation  for  a 
new  type  of  leadership.  Eight  lectures,  beginning  July  25th. 
Professor  Eyerly. 

30.  Rural  Literature.  A  study  of  the  literature,  both  prose 
and  poetry,  which  interprets  natvire  from  the  viewpoint  of  the  lover 
of  country  life,  and  presents  the  idealistic  side  of  agriculture  and 
other   rural   pursuits.     Eight   lectures,   beginning   July   25th.      Dr. 

HOLCOMB. 

31.  Rural  School  Problems.  A  course  of  eight  lectures,  ac- 
companied by  library  readings.  The  course  will  include  a  discussion 
of  vocational  aims  in  education,  the  value  of  agricultural  science  as 
subject  matter,  the  redirection  of  the  rtiral  school  for  community 
ends  and  aims,  the  organization  of  rural  school  curricula,  the  rural 
school  teachers'  problems,  and  the  ideal  rural  school.  Professor 
Hart. 

Page  Thirteen 


CONFERENCE  OF  RURAL  SOCIAL  WORKERS 


AUG.  2nd,  3d,  4th  INCLUSIVE 

Last  year  the  College  held  a  four  days'  Conference  for  Rural 
Social  Workers,  as  a  closing  feature  of  the  Summer  School.     This 

was  so  suc- 
cessful in 
every  way 
that  another, 
with  a  much 
more  elabo- 
rate .  p  r  o- 
gram,  is  be- 
ing   arrang- 

"  CONFERENCE  "  ed  for  1911. 

Conferences  are  to  be  arranged  for  country  clergymen,  rural 
librarians,  county  Y.  M.  C.  A.  workers,  grange  officers,  town  offi- 
cers, school  superintendents  and  officers,  home  makers,  village  im- 
provement societies  and  others  interested  in  the  development  of 
country  life. 

Each  section  holds  an  informal  conference,  two  hours  in  length, 
each  forenoon.  Each  afternoon  all  come  together  for  a  general 
session  at  which  brief  reports  are  heard  from  the  morning  sections. 
The  afternoon  meetings  are  addressed  by  leaders  of  thought  in  line 
with  the  general  subject  for  the  day. 

The  College  engages  a  speaker  of  international  reputation  for 
the  evening  meetings. 

This  year  a  camp  of  men  studying  problems  of  leadership  in  the 
rural  community  under  the  auspices  of  the  County  Work  depart- 
ment of  the  Y.  M.  C.  A.  will  be  held  from  July  29th  to  August  5th. 
Arrangements  are  being  made  to  have  a  Rural  Social  service 
exhibit  at  the  College  during  the  conference.  It  is  hoped  that  the 
following  lines  of  work  will  be  graphically  shown :  The  county  rural 
work  of  the  Y.  M.  C.  A.;  Country  church  work;  Village  improve- 
ment ;  Civic  work  in  rural  communities ;  Rural  recreation ;  Grange 
work ;  Agricultural  press ;  Good  roads ;  High  School  agriculture ; 
Rural  sanitation;  Rural  social  settlement  work;  Home  economics; 
Rural  libraries;  Rural  art;  The  Massachusetts  Board  of  Agricul- 
ture; The  Massachusetts  Experiment  Station;  and  the  Extension 
work  of  the  College. 

A  complete  program  of  this  conference,  it  is  hoped,  will  be  ready 
for  distribution  in  June. 

GENERAL  PLAN  OF  THE  SUMMER   SCHOOL  WORK 

The  formal  instruction  in  the  Summer  School  is  given  in  thirty-one 
definite  courses  herein  described.  From  these  each  pupil  may  elect 
courses  of  not  less  than  ten  nor  more  than  fifteen  exercises  a  week, 
unless  a  larger  or  smaller  amount  of  work  be  allowed  by  the  Di- 

Page  Fourteen 


rector.  These  courses  include  a  large  amount  of  field  work,  obser- 
vation trips,  outdoor  exercises  and  laboratory  experiments. 

Besides  these,  general  field  exercises  will  be  arranged  for  one 
afternoon  of  each  week.  These  will  be  on  topics  of  interest  to  all. 
Class  excursions  will  be  arranged  for  every  Wednesday  afternoon, 
and  more  extended  excursions  for  the  whole  school  will  be  planned 
for  every  Saturday.  These  excursions  will  be  in  charge  of  an 
instructor  as  heretofore.  In  the  past  they  have  proved  a  very 
enjoyable  feattire  of  the  work. 

Round  table  and  special  discussions  will  be  arranged  by  various 
instructors  as  their  courses  require.  A  conference  of  rural  social 
workers  and  educators  of  New  England  will  be  held  August  2nd, 
3rd  and  4th.  An  outline  of  the  conference  will  be  found  in  another 
part  of  this  bulletin. 

A  course  of  evening  lectures  on  popular  topics  relating  to  the 
work  of  the  school  will  be  a  feature  of  the  general  program.  Sev- 
eral able  lecturers  have  already  been  engaged  for  this  course.  Like 
everything  else  connected  with  the  Summer  School,  this  lecture 
course  is  entirely  free  to  all  students. 

ELECTION  OF  COURSES 

Election  of  courses  should  be  made  at  the  time  of  registration. 
Every  election  is  subject  to  the  approval  of  the  Director  and  of  the 
instructor  whose  course  is  elected.  As  it  will  be  necessary  to  sched- 
ule several  courses  at  the  same  time,  certain  combinations  of  courses 
will  be  made  unavailable.  It  should  be  specially  noticed  that  certain 
courses  are  offered  to  a  limited  number  of  pupils  only,  and  as  a  rule 
pupils  will  be  accepted  in  these  courses  in  the  order  of  application. 
Each  pupil  should  choose  such  combinations  of  courses  as  will  keep 
two  or  three  subjects  in  hand  at  the  same  time.  This  will  meet  the 
requirement  that  each  one  must  take  at  least  ten  and  not  more  than 
fifteen  exercises  a  week,  tuiless  permitted  to  take  more  or  less  by 
special  order  of  the  Director. 

REGISTRATION,  ATTENDANCE,  ETC. 

Those  who  expect  to  attend  should  register  as  early  as  possible. 
Registration  fee  for  the  Summer  School  is  $5,  payable  at  the  time 
application  is  made.  Registration  fee  for  the  clergymen  attending 
the  courses  and  conferences  given  especially  for  them  is  $1.  No 
other  tuition  is  charged.  These  fees  should  accompany  application 
blanks  and  should  be  made  payable  to  the  Director  of  the  Summer 
School,  or  the  College  Treasurer.  A  schedule  and  registration 
blank  are  to  be  found  in  the  back  part  of  this  bulletin.  Registration 
fees  will  be  refunded  to  those  who  find  it  impossible  to  attend  the 
school. 

Attendance  will  be  required  in  the  courses  elected.  Some  sort  of 
examination,  test  or  permanent  note  book  will  be  required  in  each 

Page  Fifteen 


course.  Those  who  complete  courses  in  a  satisfactory  manner,  in- 
cluding practically  perfect  attendance,  will  be  given  certificates  at 
the  close  of  the  term  showing  what  work  has  thus  been  completed. 

There  are  no  rules  or  regulations  whatever.  Persons  are  not  ad- 
mitted to  the  Summer  School  who  are  not  old  enough  to  know  how 
to  behave,  and  everyone  is  expected  to  know  and  conform  to  the 
usages  of  good  society.  This  absence  of  rules  has  worked  admirably 
in  the  past,  and  it  gives  everyone  a  sense  of  freedom  based  on  per- 
sonal responsibility,  the  basis  of  all  proper  government,  whether  in 
school,  college  or  the  community. 

Tuition  is  absolutely  free^  and  there  are  no  incidental  charges. 
The  College  is  supported  by  the  State  and  the  Federal  governments, 
and  receives  no  payments  whatever  from  Summer  School  pupils 
except  for  room,  board,  and  the  registration  fee,  as  mentioned  above. 

ROOMS  AND  BOARD 

Rooms  will  be  provided  in  the  College  dormitories  and  in  private 
houses  adjoining  the  College  grounds.  In  general,  the  dormitory 
rooms  are  in  suites  of  two  bedrooms,  opening  into  one  study  room, 
the  bedrooms  furnished  with  single  beds.  These  rooms  are  nearly 
all  located  in  two  dormitories  known  as  North  College  and  South 

College.  The  toilet 
and  bathrooms  are  in 
the  basements  and 
water  is  not  pro- 
vided in  the  rooms. 
While  the  appoint- 
ments in  general 
are  not  those  of  a 
high-priced  summer 
hotel,  they  are  sani- 
tary and  comfort- 
able, and  have  been 
found  pleasant  by 
men  students  for 
many  years  and  by 
the  women  students  of  the  Summer  School  during  two  summers.  A 
uniform  rate  of  $1  a  week  for  each  person  will  be  charged  for  these 
rooms,  and  each  pupil  will  be  expected  to  supply  her  own  blankets, 
sheets,  pillow  cases,  towels  and  napkins.  Convenient  arrangements 
for  laundry  work  may  be  made  in  Amherst. 

The  dormitories  are  reserved  for  women  students  exclusively. 
All  requests  for  dormitory  rooms  must  be  made  to^  and  rooms 

WILL  BE  assigned  BY  THE  COLLEGE  TREASURER.      A  DEPOSIT  OF  $2.00 

is  required  in  order  to  have  a  room  in  a  dormitory  reserved. 
This  deposit  is  not  refunded  to  those  who  find  it  impossible 
to  attend. 

The  College  will  also  supply  a  small  number  of  first-class  United 
States  army  wall  tents  for  those  who  wish  them.     Each  tent  will 

Page  Sixteen 


SOUTH  DORMITORY 


accommodate  two  persons.  The  tents  will  be  placed  in  a  pleasant 
and  convenient  location  on  the  College  campus,  and  every  reason- 
able provision  will  be  made  for  the  comfort  of  the  occupants.  This 
form  of  domicile  has  been  found  very  acceptable  in  other  summer 
schools,  chautauquas  and  camps.  Those  who  care  for  real  outdoor 
life  at  its  best  will  find  these  arrangements  genuinely  enjoyable. 
The  charge  for  these  tents  will  be  $1  a  week  for  each  person. 

Rooms  outside  the  College  vary  considerably  in  their  accommo- 
dations and  somewhat  in  price,  the  charge  ranging  from  $1  to  $2 
a  week  for  each  person.  A  few  days  prior  to  the  opening  of  the 
Summer  School  the  College  will  make  a  canvass  of  the  vil- 
lage IN  order  to  obtain  a  list  of  available  rooms.     This  will 

BE  FURNISHED  SuMMER  SCHOOL  STUDENTS  AT  THE  TIME  OF  REGIS- 
TRATION.   Every  effort  will  be  made  by  those  in  charge  to  see 

THAT  everyone  HAS  COMFORTABLE  ACCOMMODATIONS. 

As  far  as  possible,  everyone  who  registers  for  the  Summer  School 
will  be  allowed  to  select  his  or  her  own  room,  either  in  the  College 
dormitories  or  outside,  and  such  selections  will  be  offered  strictly 
in  the  order  of  registration.  The  Summer  School  management, 
however,  reserves  the  right  to  make  such  shifts  and  readjustments 
as  may  be  necessary  for  the  greater  convenience  and  comfort  of  all. 

Excellent  meals  are  served  in  Draper  Hall  on  the  College 
grounds.  The  price  to  Summer  School  students  for  the  summer  of 
1911  will  be  $4  a  week,  payable  in  advance  to  the  College  Treasurer. 
Good  boarding  places  can  be  secured  outside  the  College  if  desired. 
No  rebates  are  allowed  on  board  and  room  where  these  are  had  for 
a  fraction  of  a  week. 


LOCATION  AND  SURROUNDINGS 

Amherst  is  one  of  the  most  delightful  towns  in  New  England, 
especially  in  summer.  It  is  situated  in  the  Connecticut  valley, 
amidst  fertile  farms,  and  surrounded  by  wooded  hills.  It  is  reached 
by  the  Boston  and  Maine  railroad,  Southern  division  (97  miles  west 
of  Boston),  or  by  the  Central  Vermont  railroad.  It  may  be  reached 
also  by  trolley  from  Springfield,  Holyoke,  Northampton  or  Greenfield. 

The  surroundings  of  this  Summer  School,  its  organization  and 
methods  of  work,  are  such  as  to  make  a  stay  of  two  to  four  weeks 
enjoyable  in  every  way.  It  furnishes  the  pleasantest  sort  of  out- 
door life,  with  just  enough  of  work  and  recreation,  under  the  sim- 
plest possible  organization.  From  the  first,  special  attention  has 
been  given  to  the  outdoor  exercises  and  recreation  features  of  the 
program,  and  these  will  be  still  further  emphasized  in  1911.  The 
whole  atmosphere  of  the  place  is  such  that  a  vacation  spent  at  the 
Summer  School,  with  moderate  work,  is  more  interesting  and  re- 
freshing than  the  same  time  spent  at  a  seaside  or  mountain  resort. 

Page  Seventeen 


ATHLETICS  AND  RECREATION 

Athletics  and  sports  of  various  kinds  occupy  a  prominent  place 
in  the  Summer  School.  Tennis  tournaments  for  both  men  and 
women  and  baseball  teams  are  organized.  Walking  and  mountain 
climbing  are  also  freely  indulged  in  by  Summer  School  students. 
Athletic  contests  with  teams  from  surrounding  towns  are  arranged, 
subject  to  the  approval  of  the  proper  committee. 

COLLEGE  EQUIPMENT 

The  Massachusetts  Agricultural  College  is  endowed  by  the  Fed- 
eral government  and  by  the  State  of  Massachusetts  for  teaching 
and  investigation  in  agriculture  in  the  broadest  sense.  The  College 
has  a  farm  of  over  400  acres  in  a  high  state  of  cultivation,  and  illus- 
trates all  the  leading  agricultural  industries  of  Massachusetts  and 
some  of  the  best  agricultural  specialties.  There  is  a  large  new 
range  of  greenhouses  of  the  most  modern  and  approved  types  just 
completed  within  the  past  year ;  there  is  a  modern  dairy  barn  with 
dairy  cattle ;  there  are  good  horses,  pure  bred  swine,  sheep  and 
poultry ;  there  are  fields  of  corn,  potatoes,  clover  and  grass  in  sea- 
son ;  orchards  of  apple,  peach,  plum  and  pear  trees ;  tracts  of  good 
forest  land,  nurseries,  market  gardens,  greenhouses,  etc.  A  good 
school  garden,  maintained  by  cooperation  between  the  College  and 
the  Amherst  schools,  will  be  in  operation.  There  are  also  con- 
siderable tracts  devoted  to  experiments,  many  of  which  are  of 
unusual  interest.  Then  there  are  well-equipped  departments  of 
botany,  entomology  and  chemistry,  dealing  in  the  most  thorough 
manner  with  these  special  sciences.  All  of  this  equipment  (much 
more  than  can  be  described  or  even  named)  will  be  placed  at  the 
service  of  the  Summer  School. 

CHAPEL  AND  VESPERS 

Chapel  exercises,  fifteen  minutes  in  length,  are  held  each  morning 
in  the  College  chapel.  At  this  time  announcements  for  the  day  are 
given. 

Vespers  are  held  each  Sunday  afternoon  at  5  o'clock,  usually  out 
of  doors.  Well-known  preachers  and  other  religious  workers  are 
engaged  for  these  services,  and  special  music  is  provided. 


Page  Eighteen 


MASSACHUSETTS  AGRICULTURAL  COLLEGE 
SUMMER  SCHOOL  OF  AGRICULTURE 


APPLICATION  FOR  REGISTRATION 

Name  (Mr.,  Mrs.,  or  Miss) 

Post  office Street  address.  . 

State Present  occupation.  . 

Schools  previously  attended 


Present  position 

Consult  the  schedule  and  place  an  X  after  each  course  you  wish 
to  take.    Send  this  blank  to  the  Director. 


Course 
1.  Soils  and  Tillage. 


]  Course 
17.   Insect   Life. 


2.  Field  Crops 18.   Entomology 

3.  Domestic  Animals   19.  Beekeeping 

4.  Modern    Dairying — 

5.  Poultry   Management...... — 

6.  Fruit  Growing — 

7.  Practical  Gardening....... — 

8.  Trees  and  Shrubs — 

y.  Forestry   — 

10.  Landscape    Gardening — 

11.  Elementary  Chemistry — 

12.  Agricultural   Chemistry.... — 

13.  Plant  Experiments — ■ 

14.  Plant  Life — 

15.  Cryptogamic    Botany — 

16.  Bird  Life — 

I  wish  to  take weeks'  work,  beginning 

Preference  regarding  rooms  (Read  bulletin  carefully) 


20.  Rural    School    Domestic 
Science    

21.  Home  Economics 

22.  Household  Science 

23.  High  School  Agriculture... 

24.  Home  and  School  Gardens 

25.  New  England  Agriculture. 

26.  Agricultural   Economics... 

27.  Church  and  Rural  Problem 

28.  Development   of    Rural 
Community  

29.  Cooperation  in  Agriculture 

30.  Rural  Literature 

31.  Rural  School  Problems.... 


Deposit  registration  fee 

Deposit  for  room  in  dormitory. 
Accepted  .  .  .  . 


Director. 


EVENING  LECTURES  AND  SOCIAL  LIFE 

The  management  of  the  Summer  School  provides  at  least  one 
evening  lecture  each  week.  These  lectures  are  usually  given  by 
men  of  international  reputation,  and  deal  with  practical,  social  and 
economic  subjects  related  to  rural  life. 

One  or  two  social  evenings  are  arranged  for  each  week.     This, 

t  O'g  e  ther 
with  the 
evening 
1  ec  tures, 
the  regu- 
larly sched- 
uled Wed- 
nesday and 
S  aiturday 
excursions, 
the  after- 
noon  field 
trips  for 
study,  make 
life  at  the 
Summer 
School  ex- 
tremely en- 
joyable  as 
well  as 
profitable. 

These  social  evenings  are  under  the  direction  of  a  committee  of  the 
faculty,  working  with  the  Summer  School  students. 

CORRESPONDENCE  \ 

School  committees,  superintendents,  teachers,  clergymen,  students 
of  agriculture,  and  all  others  interested  are  invited  to  write  for 
further  particulars.     Address  all  correspondence  to 

WILLIAM  D.  HURD, 
Director  of  the  Summer  School, 

Massachusetts  Agricultural  College, 

Amherst,  Mass. 


PHBIi 

1  ^  1  ■ " 

'i 
I'll        ■                 .it' J 

IK-      1'    1 

\^  f\       ''■'---' 1 

^  fl-:--  :M^  +  i|iif>iB;;-*|fete| 

^^^■pP|Pg^^>|..^,g^                              ""^:^^^^^^^^^^^^H 

SOCIAL  UNION" 


Page  Twenty 


Vol.  III.     No.  4.         AMHERST.  MASSACHUSETTS. 


May,  1911 


SUMMER   SCHOOL    OF  AGRICULTURE 
AND   COUNTRY  LIFE 

Courses   for   Country  Clergymen 


f. 


CHAPEL " 


JULY  24th  to  AUGUST  4th 

1911 


Published  six  times  a  year  by  the  Massachusetts  Agricviltural  CoUes 
January,  February,  March,  May,  September,  October. 


Entered  as  second-class  matter  at  the  poslofflce  at  Amherst,  Mass. 


"The  Amherst  Movement' 


Announcement 

This  bulletin  is  a  svipplement  to  the  complete  bulletin  describing 
the  work  given  in  the  Summer  School  of  Agriculture  and  Country 
Life  at  the  Massachusetts  Agricultural  College.  The  courses  de- 
scribed herein  are  arranged  especially  to  meet  the  desire  of  country 
clergymen  to  make  themselves  more  familiar  with  the  practical, 
social,  and  economic  phases  of  the  new  "country  life  movement." 

During  the  Summer  Schools  of  the  past  four  years,  many  clergy- 
men have  found  that  besides  getting  much  help  and  new  inspiration, 
two  or  three  weeks  spent  in  Amherst  associating  with  their  fellows 
was  exceedingly  pleasant  and  profitable. 

Attention  is  called  to  the  other  courses  of  the  Summer  School, 
which  may  also  be  taken  by  clergymen,  the  Conference  of  Rural 
Social  Workers,  and  the  information  concerning  rooms,  board,  etc., 
given  elsewhere  in  this  bulletin. 

The  Summer  School  proper  opens  July  5.  A  complete  bulletin 
describing  the  courses  can  be  secured  by  writing  the  Director. 

The  Summer  School  Faculty 

Kenyon   L.   Butterfield,   LL.  D.,   President   of  the   College   and 

Professor  of  Rural  Sociology. 
William  D.  Hurd^  M.  Agr.,  Director  of  Extension  Work. 
Alexander  E.  Cance,  Ph.  D.,  Assistant  Professor  of  Agricultural 

Economics. 
Annette    F.    Chase^    Instructor    in    Home    Economics,    Simmons 

College,  Boston. 
Joseph  Chamberlain^  Ph.  D.,  Associate  Professor  of  Chemistry. 
Elmer  K.  Eyerly,  A.  M.,  Assistant  Professor  of  Rural  Sociology. 
Henry  T.  Fernald,  Ph.  D.,  Professor  of  Entomology. 
Burton  N.  Gates,  Ph.  D.,  Assistant  Professor  of  Beekeeping. 
John  C.  Graham,  Associate  Professor  of  Poultry  Husbandry. 
Charles  R.  Green,  B.  Agr.,  Librarian. 

William  R.  Hart,  A.  M.,  Professor  of  Agricultural  Education. 
Sidney  B.  Haskell,  B.  Sc,  Assistant  Professor  of  Agronomy. 
Charles  S.  Heller,  Instructor  in  Market  Gardening. 
George  N.  Holcomb,  S.  T.  B.,  Lecturer  in  Political  Science. 
Floyd  B.  Jenks,  B.  Sc.  Agr.,  Assistant  Professor  of  Agricultural 

Education. 
William   P.  B.  Lockwood,  B.   Sc.  Agr.,  Associate  Professor  of 

Dairying. 
John  A.  McLean,  B.  A.,  Associate  Professor  of  Animal  Husbandry. 
C.  J.  Maynard,  Author  and  Lecturer,  Newton,  Mass.,  Instructor  in 

Bird  Life. 
Frank  F.  Moon,  M.  F.,  Associate  Professor  of  Forestry. 
A.  Vincent  Osmun,  M.  Sc,  Assistant  Professor  of  Botany. 
Percy  L.  Reynolds,  M.  D.,  Assistant  Professor  of  Physical  Educa- 
tion and  Hygiene. 
Edward  Tallmadge  Root,  Secretary  of  the  Federation  of  Churches, 

Massachusetts  and  Rhode  Island. 
Fred  C.  Sears,  M.  Sc,  Professor  of  Pomology. 
Frank  A.  Waugh,  M.  Sc,  Professor  of  Landscape  Gardening. 
Edward  A.  White,  B.  Sc,  Professor  of  Floriculture. 
Warren  H.  Wilson,  Ph.  D.,  Superintendent  Department,  Church 

and   Country    Life,    Presbyterian    Board   of    Home    Missions, 

New  York. 


"The  Amherst  Movement'' 


Other  Courses  That  May  Be  Taken 

During  the  time  the  clergymen  are  at  the  College,  the  following 
courses  are  also  in  progress  and  may  be  taken  by  clergymen  and 
their  wives : 

Field  Crops  Landscape  Gardening- 

Domestic  Animals  Chemistry 

Modern  Dairying  Plant  Life 

Poultry  Breeding  and  Management       Entomology 
Fruit  Growing  School  Gardens 

Practical  Gardening  Home  Economics 

General  Plan  of  the  Summer  School  Work 

The  formal  instruction  in  the  Summer  School  is  given  in  thirty- 
one  definite  courses.  From  these  each  pupil  may  elect  courses  of 
not  less  than  ten  nor  more  than  fifteen  exercises  a  week,  tmless 
a  larger  or  smaller  amount  of  work  be  allowed  by  the  Director. 
These  courses  include  a  large  amount  of  field  work,  observation 
trips,  outdoor  exercises  and  laboratory  experiments. 

Besides  these,  general  field  exercises  will  be  arranged  for  one 
afternoon  of  each  week.  These  will  be  on  topics  of  interest  to  all. 
Class  excursions  will  be  arranged  for  every  Wednesday  afternoon, 
and  more  extended  excursions  for  the  whole  school  will  be  planned 
for  every  Saturday.  These  excursions  will  be  in  charge  of  an 
instructor  as  heretofore.  In  the  past  they  have  proved  a  very 
enjoyable  feature  of  the  work. 

During  the  Summer  School  for  clergymen,  the  Federation  of 
Churches  arranges  for  an  extensive  program  of  afternoon  confer- 
ences and  evening  lectures.  These  are  devoted  to  discussions  of 
the  spiritual,  social,  and  administrative  problems  with  which  the 
clergyman  must  deal.  The  discussions  are  led  and  the  lectures  are 
given  by  some  of  the  most  prominent  men  in  the  seminaries,  and 
in  the  social  and  educational  work  of  this  country. 

A  course  of  evening  lectures  on  popular  topics  relating  to  the 
work  of  the  school  will  be  a  feature  of  the  general  program.  Sev- 
eral able  lecturers  have  already  been  engaged  for  this  course.  Like 
everything  else  connected  with  the  Summer  School,  these  lectures 
are  entirely  free  to  all  students. 

Expenses,  Living   Accommodations,  Etc. 

The  registration  fee  for  clergymen  is  $1.00.  There  is  no  tuition. 
Board  is  furnished  at  Draper  Hall  at  $4.00  a  week.  Rooms  are 
available  in  the  village  at  prices  ranging  from  $1.50  to  $3.00  per 
week. 

In  past  years  it  has  been  possible  to  secure  fraternity  houses,  or 
other  large  houses  in  the  village  so  that  a  number  of  clergymen 
could  live  at  one  place,  thus  giving  those  who  attend,  a  chance  for 
close  association.  An  efifort  will  be  made  to  make  such  arrange- 
ments again  this  year. 

A  limited  number  of  furnished  houses  can  be  obtained  for  those 
who  wish  to  bring  their  families,  and  will  lease  the  hovtses  for  a 
month  or  more. 

Those  attending  the  course  should  provide  their  own  bedding. 

It  will  be  seen  that  the  necessary  local  expenses  of  attending 
the  course  need  not  be  more  than  $12.00. 

All  who  expect  to  come  are  earnestly  requested  to  make  arrange- 
ments with  the  Director  in  advance. 


"The  Amherst  Movement" 


munity  pride  and  loyalty,  to  further  associated  effort,  to  class 
stability,  solidarity  and  status ;  the  demand  of  cooperation  for  a 
new  type  of  leadership.  Eight  lectures,  beginning  July  25th. 
Professor  Eyerly. 

Rural  Literature.  A  study  of  the  literature,  both  prose  and 
poetry,  which  interprets  nature  from  the  viewpoint  of  the  lover 
of  country  life,  and  presents  the  idealistic  side  of  agriculture  and 
other  rural  pursuits.    Eight  lectures,  beginning  July  25th.    Professor 

HOLCOMB. 

Rural  School  Problems.  A  course  of  eight  lectures,  accom- 
panied by  library  readings.  The  course  will  include  a  discussion 
of  vocational  aims  in  education,  the  value  of  agricultural  science  as 
subject  matter,  the  redirection  of  the  rural  school  for  community 
ends  and  aims,  the  organization  of  rural  school  curricula,  the  rural 
school  teachers'  problems,  and  the  ideal  rural  school.  Professor 
Hart. 

Household  Science.  This  course  is  given  especially  for  the 
benefit  of  the  wives  of  the  clergymen  who  take  work  in  the 
Summer  School.  Questions  of  food  values,  home  accounting, 
menus,  labor-saving  devices,  etc.,  will  be  taken  up.  Eight  lectures 
and  demonstrations,  beginning  July  25th.     Miss  Chase. 

Conference  of  Rural  Social  Workers 
Aug.  2nd,  3rd,  4th  Inclusive 

Last  year  the  College  held  a  four  days'  Conference  for  Rural 
Social  Workers,  as  a  closing  feature  of  the  Summer  School.  This 
was  so  successful  in  every  way  that  another,  with  a  much  more 
elaborate  program,  is  being  arranged  for  1911. 

Conferences  are  to  be  arranged  for  country  clergymen,  rural 
librarians,  county  Y.  M.  C.  A.  workers,  grange  officers,  town  offi- 
cers, school  superintendents  and  officers,  home  makers,  village  im- 
provement societies  and  others  interested  in  the  development  of 
country  life. 

Each  section  holds  an  informal  conference,  two  hours  in  length, 
each  forenoon.  Each  afternoon  all  come  together  for  a  general 
session  at  which  brief  reports  are  heard  from  the  morning  sections. 
The  afternoon  meetings  are  addressed  by  leaders  of  thought  in  line 
with  the  general  subject  for  the  day. 

The  College  engages  a  speaker  of  international  reputation  for 
the  evening  meetings. 

This  year  a  camp  of  men  studying  problems  of  leadership  in  the 
rural  community  under  the  auspices  of  the  County  Work  depart- 
ment of  the  Y.  M.  C.  A.  will  be  held  from  July  29th  to  August  5th. 

Arrangements  are  being  made  to  have  a  Rural  Social  service 
exhibit  at  the  College  during  the  conference.  It  is  hoped  that  the 
following  lines  of  work  will  be  graphically  shown :  The  county  rural 
work  of  the  Y.  M.  C.  A. ;  Country  church  work ;  Village  improve- 
ment; Civic  work  in  rural  communities;  Rural  recreation;  Grange 
work;  Agricultural  press;  Good  roads;  High  School  agriculture; 
Rural  sanitation;  Rural  social  settlement  work;  Home  economics; 
Rural  libraries;  Rural  art;  The  Massachusetts  Board  of  Agricul- 
fure;  The  Massachusetts  Experiment  Station;  and  the  Extension 
work  of  the  College. 

A  complete  program  of  this  conference,  it  is  hoped,  will  be  ready 
for  distribution  in  June. 


'The  Amherst  Movement' 


Committees  of  the  Summer  School  Faculty 

COURSES    OF    STUDY    AND    REGISTRATION 

Professors  Haskell,  Graham,  Cance,  Hurd. 

EXCURSIONS 

Professors  Jenks,  White,  Osmun,  Hurd. 

SOCIAL   EVENINGS 

Professors  Sears,  Hart,  McLean,  Hurd. 

ATHLETICS    AND    RECREATION 

Professors  Lockwood,  Waugh,  Eyerly,  Reynolds,  Hurd. 
So  far  as  possible,  the  members  of  the  Summer  School  faculty 
are  selected  from  the  regular  faculty  of  the  College.     Where  in- 
structors are  engaged  from  other  institutions  great  care  is  taken 
to  secure  men  and  women  eminent  in  their  respective  lines  of  work. 

Courses  Especially  for  Clergymen  and  Other  Rural  Workers 

New  England  Agriculture.  An  outline  of  the  agricultural 
situation  in  New  England,  considering  general  conditions,  the 
status  of  agricultural  practice  and  the  farmers'  business  problems. 
The  course  is  strongly  recommended  to  clergymen,  rural  social 
workers  and  those  interested  in  the  broader  aspects  of  New  Eng- 
land agriculture.  Eight  lectures,  beginning  July  25th.  Professor 
Hurd. 

Agricultural  Economics.  Eight  lectures  on  agriculture  con- 
sidered as  an  industry  and  on  some  of  the  immediate  social 
and  economic  problems  of  the  farmer.  Some  of  the  topics 
treated  are :  The  characteristics  of  the  agricultural  industry ;  the 
relation  of  agriculture  to  other  industries ;  the  maintenance  of  the 
economic  position  of  the  farmer ;  the  farmer  and  the  market ;  co- 
operative endeavors;  organization  of  the  rural  social  forces.  The 
lectures  will  deal  in  a  very  general  and  simple  way  with  the  prob- 
lems of  farm  life,  and  are  designed  to  give  a  helpful  viewpoint  to 
teachers  and  leaders  in  rural  communities.  Eight  lectures,  begin- 
ning July  25th.    Dr.  Cance. 

The  Church  and  the  Rural  Problem,  (a)  The  Church 
in  relation  to  the  spiritual  life  of  the  rural  community.  Four  lec- 
tures, beginning  July  25th.     Rev.  E.-  T.  Root. 

(b)  The  Church  in  its  relation  to  the  industrial  development  of 
the  rural  community.  Four  lectures,  beginning  July  29th.  Rev. 
Warren  H.  Wilson. 

The  Development  of  the  Rural  Community.  Eight  lec- 
tures, discussing  briefly  the  question  of  community  building  in  rural 
neighborhoods,  community  ideals,  forces  to  be  utilized,  and  general 
programs  for  betterment.  Eight  lectures,  beginning  July  25th. 
President  Butterfield. 

The  Sociological  Aspects  of  Cooperation  Among  Farmers. 
Social  causes  of  early  unsuccessful  attempts  at  cooperation  among 
farmers  in  the  United  States ;  social  conditions  and  personal  quali- 
ties necessary  to  successful  cooperation,  as  these  are  exemplified 
in  European  countries  especially ;  the  various  forms  of  cooperative 
organization  viewed  in  their  intellectual  and  moral  aspects ;  the 
influence  of  cooperation  on  individualism,  conservatism,  self-help 
and  social  strain,  on  scientific  agriculture,  on  farm  labor,  on  legis- 
lation ;  the  relation  of  cooperation  to  neighborhood  life,  to  com- 


'"The  Amherst  Movement' 


Chapel  and  Vespers 

Chapel  exercises,  fifteen  minutes  in  length,  are  held  each  morning 
in  the  College  chapel.  At  this  time  announcements  for  the  day  are 
given. 

Vespers  are  held  each  Sunday  afternoon  at  5  o'clock,  usually  out 
of  doors.  Well-known  preachers  and  other  religious  workers  are 
engaged  for  these  services,  and  special  music  is  provided. 

College  Equipment 

The  Massachusetts  Agricultural  College  is  endowed  by  the  Fed- 
eral government  and  by  the  State  of  Massachusetts  for  teaching 
and  investigation  in  agriculture  in  the  broadest  sense.  The  College 
has  a  farm  of  over  400  acres  in  a  high  state  of  cultivation,  and  illus- 
trates all  the  leading  agricultural  industries  of  Massachusetts  and 
some  of  the  best  agricultural  specialties.  There  is  a  large  new 
range  of  greenhouses  of  the  most  modern  and  approved  types  just 
completed  within  the  past  year;  there  is  a  modern -dairy  barn  with 
dairy  cattle;  there  are  good  horses,  pure  bred  swine,  sheep  and 
poultry;  there  are  fields  of  corn,  potatoes,  clover  and  grass  in  sea- 
son ;  orchards  of  apple,  peach,  plum  and  pear  trees ;  tracts  of  good 
forest  land,  nurseries,  market  gardens,  greenhouses,  etc.  A  good 
school  garden,  maintained  by  cooperation  between  the  College  and 
the  Amherst  schools,  will  be  in  operation.  There  are  also  con- 
siderable tracts  devoted  to  experiments,  many  of  which  are  of 
unusual  interest.  Then  there  are  well-equipped  departments  of 
botany,  entomology  and  chemistry,  dealing  in  the  most  thorough 
manner  with  these  special  sciences.  All  of  this  equipment  (much 
more  than  can  be  described  or  even  named)  will  be  placed  at  the 
service  of  the  Summer  School. 

Location  and  Surroundings 

x\mherst  is  one  of  the  most  delightful  towns  in  New  England, 
especially  in  summer.  It  is  situated  in  the  Connecticut  valley, 
amidst  fertile  farms,  and  surrounded  by  wooded  hills.  It  is  reached 
by  the  Boston  and  Maine  railroad.  Southern  division  (97  miles  west 
of  Boston),  or  by  the  Central  Vermont  railroad.  It  may  be  reached 
also  by  trolley  from  Springfield,  Holyoke,  Northampton  or  Greenfield. 

The  surroundings  of  this  Summer  School,  its  organization  and 
methods  of  work,  are  such  as  to  make  a  stay  of  two  to  four  weeks 
enjoyable  in  every  way.  It  furnishes  the  pleasantest  sort  of  out- 
door life,  with  just  enough  of  work  and  recreation,  under  the  sim- 
plest possible  organization.  From  the  first,  special  attention  has 
been  given  to  the  outdoor  exercises  and  recreation  features  of  the 
program,  and  these  will  be  still  further  emphasized  in  1911.  The 
whole  atmosphere  of  the  place  is  such  that  a  vacation  spent  at  the 
Summer  School,  with  moderate  work,  is  more  interesting  and  re- 
freshing than  the  same  time  spent  at  a  seaside  or  mountain  resort. 

Correspondence 

School  committees,  superintendents,  teachers,  clergymen,  students 
of  agriculture,   and  all  others  interested  are  invited  to  write   for 
further  particulars.     Address  all  correspondence  to 
WILLIAM  D.  KURD, 
Director  of  the  Summer  School, 

Massachusetts  Agricultural  College, 

Amherst,  Mass. 


THE  M.  A.  C.  BULLETIN 

Vol.  III.    No.  S.  Amherst  Mass.  September.  1911 


SUPPLEMENT   TO    1911     CATALOG 

The  Massachusetts 
Agricultural  College 

ANNOUNCEMENT  OF    COURSES    FOR    19I1-I9I2 


PUBLISHED     SIX     TIMES     A     YEAR     BY     THE     COLLEGE 

January.  February,  March,  May,  September,  October 


THE  M.  A.  C.  BULLETIN 

Vol.  III.    No.  5.  Amherst.  Mass.  September,  1911 

SUPPLEMENT   TO    1911     CATALOG 

The  Massachusetts 
Agricultural  College 

ANNOUNCEMENT  OF    COURSES    FOR    1911-1912 


PUBLISHED      SIX      TIMES     A     YEAR      BY     THE      COLLEGE 

January.  February,  March,  May.  September,  October 


Massachusetts  Agricultural 
College  Faculty  1911 

Kenyon  L.  BuTTERFiELD,  A.  M.,  LL.D.,  President's  House 

President  of  the  College  and  Head  of  Division  of 

Rural  Social  Science. 
George  F.  Mills,  A.  M.,  46  Amity  Street 

Dean  of  the  College  and  Professor  of  Languages 

and  Literature. 
Charles  F.  Fernald,  Ph.D.,  3  Hallock  Street 

Honorary  Director  of  the  Graduate  School. 
William  P.  Brooks,  Ph.  D.,  28  Northampton  Road 

Director  of  the  Experiment  Station  and  Lecturer 

on  Soil  Fertility. 
William  D.  Hurd,  M.  Agr.,  82  Pleasant  Street 

Director  of  Extension  Work. 
Frank  A.  Waugii,  M.  Sc,  M.  A.  C. 

Head  of  Division  of  Horticulture  and  Professor  of 

Landscape  Gardening. 
James  A.  Foord,  M.  Sc,  Nutting  Avenue 

Head  of  Division  of  Agriculture  and  Professor  of 

Farm  Administration. 
Robert  J.  Sprague,  Ph.,  D., 

Head  of  Division  of  the  Humanities  and  Professor 

of  Economics  and  Sociology. 
Joseph  B.  Lindsey,  Ph.  D.,  47  Lincoln  Avenue 

Goessmann  Professor  of  Chemistry. 
Charles  Wellington,  Ph.  D.,  34  Amity  Street 

Professor  of  Chemistry. 
James  B.  Paige,  B.  Sc,  D.  V.  S.,  42  Lincoln  Avenue 

Professor  of  Veterinary  Science. 
George  E.  Stone,  Ph.  D.,  Mount  Pleasant 

Professor  of  Botany. 
Philip  B.  Hasbrouck,  B.  Sc,  130  Pleasant  Street 

Professor  of  Physics  and  Registrar  of  the  College. 
John  E.  Ostrander,  A.  M.,  C.  E.,  33  North  Prospect  Street 

Professor  of  Mathematics  and  Civil  Engineering. 
Henry  T.  Fernald,  Ph.  D.,  44  Amity  Street 

Professor  of  Entomology  and  Acting  Director  of  the 

Graduate  School. 
George  C.  Martin,  C.  E.,  Captain  18tli  U.  S.  Infantry, 

Professor  of  Military  Science  and  Tactics. 

35  North  Prospect  Street 
Edward  A.  White,  B.  S.,  Mount  Pleasant 

Professor  of  Floriculture. 


William  R.  Hart,  A.  M.,  97  Pleasant  Street 

Professor  of  Agricultural  Education. 

Fred  C.  Sears,  M.  Sc,  Mount  Pleasant 

Professor  of  Pomology. 
Fred  C.  Kenney,  Mount  Pleasant 

Treasurer  of  the  College. 
Robert  W.  Neal,  A.  M.,  Woodside  Avenue 

Associate  Professor  of  English. 
Joseph  S.  Chamberlain,  Ph.  D.,  16  North  Prospect  Street 

Associate  Professor  of  Organic  and  Agricultural  Chemistry 
William  P.  B.  Lockwood,  B.  Sc.  Agr.,      5  East  Pleasant  Street 

Associate  Professor  of  Dairying. 
Elmer  K.  Eyerly,  A.  M.,  Amity  Street 

Associate  Professor  of  Rural  Sociology. 
Frederick  F.  Moon,  A.  B.,  M.  F.,  6  Allen  Street 

Associate  Professor  of  Forestry. 
John  A.  McLean,  A.  B.,  B.  Sc.  Agr.,  Prospect  House 

Associate  Professor  of  Animal  Husbandry. 
John  C.  Graham,  B.  Sc,  North  Amherst 

Associate  Professor  of  Poultry  Husbandry. 
Guy  C.  Crampton,  Ph.  D.,  9  Philips  Street 

Associate  Professor  of  Entomology. 
*S.  Francis  Howard,  M.  Sc,  10  Allen  Street 

Assistant  Professor  of  Chemistry. 
A.  Vincent  Osmun,  M.  Sc,  North  Amherst 

Assistant  Professor  of  Botany. 
Sidney  B.  Haskell,  B.  Sc,  5  Fearing  Street 

Assistant  Professor  of  Agronomy. 
Clarence  E.  Gordon,  Ph.  D.,  Nutting  Avenue 

Assistant  Professor  of  Zoology  and  Geology. 
Floyd  B.  Jenks,  B.  Sc.  Agr.,  12  Cottage  Street 

Assistant  Professor  of  Agricultural  Education. 
Edgar  L.  Ashley,  A.  M.,  Prospect  House 

Assistant  Professor  of  German. 
Anderson  A.  Mackimmie,  A.  B.,  Nutting  Avenue 

Assistant  Professor  of  French. 
Alexander  E.  Cance,  Ph.  D.,  9  Fearing  Street 

Assistant  Professor  of  Agricultural  Economics. 
Frederick  B.  McKay,  A.  B.,.  .  15  Fearing  Street 

Assistant  Professor  of  English  and  Public  Speaking. 
Burton  N.  Gates,  Ph.  D.,  42  Lincoln  Avenue 

Assistant  Professor  of  Beekeeping. 
Edward  M.  Lewis,  A.  M.,  Amity  Street 

Assistant  Professor  of  English  and  Assistant  Dean 

of  the  College. 


*On  leave  of  absence. 


and 


6  High 
Soil  Chem- 


8  Allen  Street 
Education    and. 


Charles  A.  Peters,  Ph.  D., 

Assistant  Professor  of   Inorganic 

istry. 
Curry  S.  Hicks,  B.  Sc, 

Assistant    Professor    of    Physical 

Hygiene. 
Frederick  L.  Yeaw,  B.  Sc, 

Assistant  Professor  of  Market  Gardening 
George  S.  Gage,  Ph.  D., 

Assistant  Professor  of  Animal  Pathology. 
George  N.  Holcomb,  A.  B.,  S.  T.  B., 

Lecturer  in  History. 
Frank  W.  Rane,  M.  F., 

Lecturer  in  Forestry. 
C.  Robert  Duncan,  B.  Sc, 

Instructor  in  Mathematics. 
Charles  R.  Green,  B.  Agr., 

Librarian. 
Alvah  J.  Norman,  M.  Sc, 

Extension  Instructor  in  Pomology. 
George  F.  E.  Story,  B.  Sc, 

Extension  Instructor  in  Dairying. 
Arthur  K.  Harrison, 

Instructor  in  Landscape  Gardening 
Chester  A.  Butman,  B.  Sc, 

Instructor  in  Physics. 
WiLLARD  A.  Wattles,  A.  M., 

Instructor  in  English. 
William  L.  Harmount,  A.  B., 

Instructor  in  French. 
Albert  Grauer,  A.  M., 

Instructor  in  German. 
Elvin  L.  Quaife,  B.  Sc.  Agr., 

Instructor  in  Animal  Husbandry. 
William  L.  Machmer,  A.  M., 

Instructor  in  Mathematics. 
Willard  a.  Turner,  Ph.  B., 

Assistant  in  Chemistry. 
Helena  Goessmann,  Ph.  M., 

Assistant  in  English. 
Samuel  R.  Parsons,  B.  Sc, 

Assistant  in  Mathematics  and  in  Military  Science 
Frederick  A.  McLaughlin,  B.  Sc, 

Assistant  in  Botany. 
Herbert  J.  Baker,  B.  Sc, 

Assistant  in  Agronomy. 


Street 


Boston 

North  Prospect  Street 

Mount  Pleasant 

7  Philips  Street 

10  Allen  Street 


8  Allen  Street 


Kendrick  Place 

Amity  Street 
9  Fearing  Street 


Abstract    of  Courses   to  be 
Offered  in  1911-12 


(Odd  numbers  indicate  first  semester  courses;  even  num- 
bers, second  semester.  When  no  description  is  given,  the  course 
will  be  found  sufficiently  described  in  the  catalog  of  1910-11. 
The  announcements  here  made  are  subject  to  such  modification 
as  may  be  rendered  necessary  by  the  exigencies  of  administration. 
Unless  otherwise  specified,  elective  courses  are  open  to  both 
juniors  and  seniors.) 


Division  of  Agriculture 

Professor  Foord. 


Required  Courses 

2.  ELEMENTARY  AGRICULTURE— Animal  Husbandry  2 
takes  the  place  of  this  course. 

Elective  Courses 

3.  AGRICULTURAL  SEMINAR—  Professor  Foord 

AGRONOMY 

Assistant  Professor  Haskell,  Dr.  Brooks,  Mr.  Baker. 
Required  Course 

1.    SOILS  AND  fertilizers- 
Assistant  Professor  Haskell. 

3.  FIELD  AND  FORAGE  CROPS— 

Assistant  Professor  Haskell. 

4.  FIELD  CROP  IMPROVEMENT— This  course  takes  up  the 
question  of  breeding  and  improvement  of  the  crops  studied 
in  Agronomy  3 ;  study  of  seed  stock  as  ofifered  in  the  market, 
testing  of  germination,  purity,  and  estimation  of  the  valuation 
of  the  same ;  and  the  methods  of  production,  harvesting  and 
curing.  Prerequisites,  Agronomy  3,  Botany  2 ;  juniors  and 
seniors ;  one  laboratory  period  and  two  lecture  periods  weekly. 
Credit  3.  Assistant  Professor  Haskell. 

5.  ADVANCED  SOILS — A  field,  laboratory  and  lecture  course 
on  soils.  Their  nature,  composition,  physical  qualities,  im- 
provement.    Field  work,  as  far  as  the  season  allows,  consists 

6 


of  detailed  soil  surveys  in  different  parts  of  the  Con- 
necticut Valley ;  this  followed  by  laboratory  work  on  the 
physical  properties  of  the  soil  collected,  on  the  effect  of  ferti- 
lizers on  the  soil,  and  on  the  mixing  of  fertilizer.  Prerequi-. 
sites,  Agronomy  1,  Chemistry  2  ;  juniors  and  seniors ;  one  four 
hour  laboratory  period  weekly.     Credit  3. 

Assistant  Professor  Haskell. 
:.  DRAINAGE  AND  IRRIGATION— A  field  and  lecture 
•  course  on  soil  improvement,  by  drainage  and  irrigation.  As 
a  thesis  each  man  is  required  to  take  an  area  of  wet  or  swampy 
land  and  to  present  plans  and  estimates  for  its  reclamation. 
Prerequisites,  Agronomy  1,  Mathematics  8,  juniors  and  sen- 
iors ;  one  four  hour  laboratory  period  and  one  lecture  period 
weekly.     Credit  3.  Assistant  Professor  Haskell. 

].     MANURES  AND  FERTILIZERS—  Dr.  Brooks 

ANIMAL  HUSBANDRY 

Associate  Professor  McLean,  Mr.  Quaife. 
Required  Courses 
2.     ELEMENTARY    JUDGING— A    study    of    the    different 
market  classes  and  grades  of  horses,  cattle,  sheep  and  swine. 
The  purpose  of  this  course  is  to  familiarize  beginners  with 
the  different  classes  of  stock,  and  to  give  them  a  grounding 
in  live  stock  judging.     Text — Craig's  Live  Stock  Judging — 
Two  judging  laboratories  each  week.  Freshmen.     Credit  2, 
Associate  Professor  McLean  and  Mr.  Quaife. 

Elective  Courses 

4.  BREEDS  AND  TYPES  OF  LIVE  STOCK—A  course 
covering  the  origin,  history,  development  and  characteristics 
of  the  different  breeds  of  horses,  cattle,  sheep  and  swine. 
One  lecture,  two  laboratories  a  week.  Prerequisite,  Animal 
Husbandry  2.  Text — Plumb's  Breeds  and  Types  of  Farm 
Animals.     Sophomores.     Credit  3. 

Associate  Professor  McLean  and  Mr.  Quaife. 

5.  PRINCIPLES  OF  BREEDING— Prerequisite,  Animal 
Husbandry  4,  and  Elementary  Zoology.  Text — Thompson's 
Heredity.     Two  lectures  per  week.     Juniors.     Credit  2. 

Associate  Professor  McLean. 
7.  LIVE  STOCK  MANAGEMENT— A  course  upon  the  feed- 
ing, care  and  management  of  all  classes  of  live  stock  through- 
out the  different  seasons ;  the  construction  of  cattle  stables, 
hog  houses,  sheep  pens  and  horse  barns  will  be  dealt  with ; 
the  care  of  the  pregnant  animal  previous  to,  during,  and  after 
parturition ;  the  care  of  young  stock,  of  sires,  and  in  short,  all 
phases  of  live  stock  management.  In  laboratory,  halter 
breaking,  harnessing,  driving,  breaking  to  drive,  casting,  fit- 


ting  for  show,  and  the  various  other  phases  of  horse  man- 
agement will  be  taken  up.  Similarly  the  practical  phases  of 
cattle,  sheep  and  swine  management  will  be  fully  treated. 
Two  lectures  and  one  laboratory.  Juniors.  Prerequisite, 
Animal  Husbandry  4.     Credit  3.  Mr.  Quaife. 

8.  ADVANCED  STOCK  JUDGING— This  course  is  designed 
to  equip  Animal  Husbandry  students  in  the  judging  of  class- 
es of  different  types  of  live  stock,  to  strengthen  them  in  the 
selection  of  superior  sires,  and  equip  them  for  stock  judging 
at  fairs.  Visits  will  be  made  to  the  best  herds  of  the  various 
breeds  of  stock  in  the  state.  Judging  teams  to  represent 
the  college  will  be  largely  selected  from  this  class.  Prere- 
quisite, Animal  Husbandry  4.  Two  laboratory  periods. 
Juniors.     Credit  2.  Associate  Professor  McLean. 

10.  FEEDS  AND  FEEDING— A  study  of  the  principles  of 
animal  nutrition  and  the  methods  of  horse  feeding,  and  feed- 
ing for  the  production  of  beef,  pork,  mutton,  wool  and  milk. 
Text — Henry's  Feeds  and  Feeding.  Prerequisite,  Animal 
Husbandry  4,  five  lectures  per  week.     Seniors.     Credit  3. 

Associate  Professor  McLean. 

11.  HERD  AND  STUD  BOOK  STUDY— An  advanced  course 
of  the  study  of  the  breeds  of  live  stock,  familiarizing  the  stu- 
dent with  the  most  productive  sires,  and  dams  of  the  various 
breeds,  and  the  successful  lines  and  methods  of  breeding. 
Prerequisites,  Animal  Husbandry  5  and  8.  Two  hours  per 
week.     Seniors.     Credit  2. 

Associate  Professor  McLean. 

DAIRYING 

Associate  Professor  Lockwood,  Mr.  Story. 
Elective  Courses 

1.  MILK  AND  ITS  COMPOSITION— 

Associate  Professor  Lockwood 

2.  MARKET  MILK —  Associate  Professor  Lockwood 

3.  BUTTER  MAKING—       Associate  Professor  Lockwood 

4.  MANUFACTURED  MILK  PRODUCTS— 

Associate  Professor  Lockwood 

FARM  ADMINISTRATION 

Professor  Foord. 

Elective  Courses 

3.  FARM  EQUIPMENT—  Professor  Foord 

4.  FARM  MANAGEMENT—  Professor  Foord 


POULTRY   HUSBANDRY 

Associate  Professor  Graham. 
Elective  Courses 

1.  ELEMENTS    OF    POULTRY    CULTURE— This    course 

consists  of  a  comprehensive  study  of  poultry  house  con- 
struction, poultry  house  equipment,  winter  &gg  production, 
breeds  and  types  of  poultry ;  two  lectures,  two  credits. 

Associate  Professor  Graham. 

2.  ELEMENTS  OF  POULTRY  CULTURE— This  is  a  con- 

tinuation of  Course  1,  treating  the  subjects  of  incubation, 
brooding,  care  of  growing  stock,  market  poultry,  including 
capons,  roasters  and  broilers,  and  diseases  of  poultry;  two 
lectures,  two  credits.  Associate  Professor  Graham. 

3.  POULTRY  PRACTICE  WORK— This  is  a  practical  labo- 

ratory course  in  caponizing,  killing  and  picking,  dressing  and 
packing  poultry,  also  sorting  and  preparing  eggs  for  market. 
Must  be  preceded  by  or  accompanied  by  Course  1.  One 
laboratory  period,  one  credit. 

Associate  Professor  Graham. 

4.  INCUBATION    AND    BROODING— In   this    course   stu- 

dents are  required  to  set  up  and  operate  incubators  and 
brooders,  make  a  systematic  study  of  the  development  of 
the  chick  in  the  egg,  and  the  care  of  sitting  hens.  This 
course  must  be  preceded  or  accompanied  by  Course  2.  .One 
to  three  credits.     Time  to  be  arranged. 

Associate  Professor  Graham. 

5.  PEN    MANAGEMENT— This    is    a    practical    laboratory 

course.  Students  are  required  to  care  for  a  pen  of  fowls, 
keeping  accurate  records  of  eggs  produced,  food  consumed, 
weather  conditions,  health  of  fowls,  and  profit  and  loss. 
Prerequisite,  Course  1,  one  credit.     Time  to  be  arranged. 

Associate  Professor  Graham. 

6.  POULTRY  MANAGEMENT— Not  given  in  1911-12. 

7.  ADVANCED  POULTRY  JUDGING— Not  given  in  1911-12. 


Division  of  Horticulture 

Professor  Waugh. 


Required  Courses  {General) 

2.  NURSERY  PRACTICE—  Mr.  Norman 

Elective  Courses  {General) 

3.  PLANT  MATERIALS—  Professor  White 

4.  PLANT  MATERIALS—  Professor  White 
6.     PLANT  BREEDING— Not  given  in  1911-12. 

9 


FLORICULTURE 

Professor  White. 
Elective  Courses 

1.  GREENHOUSE   MANAGEMENT—     Professor   White 

2.  GREENHOUSE  DESIGN  AND  CONSTRUCTION— 

Professor  White 

3.  FALL  GREENHOUSE  CROPS—  Professor  White 
•±.     SPRING  GREENHOUSE  CROPS—       Professor  White 

FORESTRY 

Associate  Professor  Moon^  Mr.  Rane. 
Elective  Courses 

1.  DENDROLOGY  AND  SILVICULTURE— 

Associate  Professor  Moon 

2.  DENDROLOGY  AND  SILVICULTURE— 

Associate  Professor  Moon 

3.  4.     ADVANCED  EORESTRY— An  advanced  course  in  For- 

estry open  to  Seniors  who  have  had  Forestry  1  and  2.  It  will 
include  forest  mensuration  and  finance,  wood  technology  and 
preservation  briefly.  Lumbering  with  especial  attention  to 
New  England  methods  will  be  considered,  and  finally  a 
scheme  of  management  for  an  assigned  tract  of  forest  worked 
out  by  each  student.     3  hours,  Credit  3. 

Associate  Professor  Moon 

LANDSCAPE  GARDENING 

Professor  Waugh,  Mr.  Harrison, 

Elective  Courses 

1.  ELEMENTS  OF  LANDSCAPE  GARDENING— 

Mr.  Harrison 

2.  ELEMENTS  OF  LANDSCAPE  GARDENING— 

AIr.  Harrison 

3.  GENERAL  LANDSCAPE  GARDENING— 

Professor  Waugh 

4.  GENERAL  LANDSCAPE  GARDENING— 

Professor  Waugh 

5.  THEORY  OF  LANDSCAPE  ART—     Professor  Waugh 

6.  CONSTRUCTION  AND  MAINTENANCE— Detailed  in- 
struction in  methods  of  construction,  planting,  carrying  out 
plans,  organization,  reporting,  accounting,  etc. ;  maintenance 
work  in  parks  and  estates,  its  organization,  management,  cost, 
etc.     2  hours.     Credit  2.  Mr.  Harrison 

7.  CIVIC  ART—  Professor  Waugh 

8.  CIVIC  ART—  Professor  Waugh 

10 


MARKET  GARDENING 

Assistant  Professor  Yeaw. 
Elective  Courses 

2.  ELEMENTS  OF  MARKET  GARDENING— 

Assistant  Professor  Yeaw 

3.  ADVANCED  MARKET  GARDENING— 

Assistant  Professor  Yeaw 

POMOLOGY 

Professor  Sears,  Mr.  Norman. 

Elective  Courses 

1.     PRACTICAL  POMOLOGY—  Professor  Sears 

3.     PRACTICAL  POMOLOGY—  •     Professor  Sears 

3.  SYSTEMATIC  POMOLOGY—  Professor  Sears 

4.  COMMERCIAL  POMOLOGY—  Professor  Sears 


DRAWING 

Mr.  Harrison. 

Elective  Courses 

1. 

FREEHAND  DRAWING- 

Mr.  Harrison 

2. 

MECHANICAL  DRAWING 

Mr.  Harrison 

Division  of  Science 

Chairman  to  be  Elected. 


BOTANY 

Professor  Stone,  Assistant  Professor  Osmun,  Mr.  McLaughlin. 
Required  Courses 

2.  HISTOLOGY,  PHYSIOLOGY,  MORPHOLOGY  AND 
CLASSIFICATION  OF  PLANTS— 

Assistant  Professor  Osmun 
Elective  Courses 

3.  CRYPTOGAMIC  BOTANY— 

Assistant  Professor  Osmun 

4.  CRYPTOGAMIC  BOTANY— 

Assistant  Professor  Osmun 

5.   PLANT  pathology- 
Professor  Stone  and  Assistant  Professor  Osmun 

7.  PLANT  PATHOLOGY—  Professor  Stone 

8.  PLANT  PATHOLOGY—  Professor  Stone 

9.  ECONOMIC  FUNGI—  Professor  Stone 

11 


10.  ECONOMIC  FUNGI—  Professor  Stone 

11.  PLANT  PHYSIOLOGY—  Professor  Stone 

12.  PLANT  PHYSIOLOGY—  Professor  Stone 

13.  PHYSIOLOGY     AND     PATHOLOGY     OF     SHADE 
TREES —  Professor  Stone 

14.  PHYSIOLOGY     AND     PATHOLOGY     OF     SHADE 
TREES —  Professor  Stone 

GENERAL  AND  AGRICULTURAL  CHEMISTRY 

Professor   Lindsey^   Professor   Wellington^   Associate   Professor 

Chamberlain^  Assistant  Professor  Peters^ 

Mr.  Turner^  Mr.  Adams. 

Required  Courses 

1.   THE  non-metals- 
Assistant  Professor  Peters,  Mr.  Adams 

2.  THE  COMMON  METALS— 

Assistant  Professor  Peters,  Mr.  Adams 

Elective  Courses 

3.  Not  given  in  1911-12. 

4.  QUALITATIVE  ANALYSIS— 

Assistant  Professor  Peters  and  Mr.  Adams 

5.  ORGANIC  chemistry- 

Associate  Professor  Chamberlain 

6.  ORGANIC  chemistry- 

Associate  Professor  Chamberlain 

7.  AGRICULTURAL  CHEMISTRY— 

Associate  Professor  Chamberlain 

8.  AGRICULTURAL  CHEMISTRY— 

Associate  Professor  Chamberlain 

9.  QUANTITATIVE  ANALYSIS— 

Professor  Wellington  and  Mr.  Turner 

10.  QUANTITATIVE  ANALYSIS— 

Professor  Wellington  and  Mr.  Turner 
13.     PHYSIOLOGICAL  CHEMISTRY— 

Associate  Professor  Chamberlain 

11.  PHYSIOLOGICAL  CHEMISTRY— 

Associate  Professor  Chamberlain 

15.  Not  given. 

17, 18.  AGRICULTURAL  CHEMICAL  ANALYSIS— Courses 
17  and  18  may  be  best  described  under  the  following  heads. 
The  different  divisions  are  not,  however,  separate  courses, 

12 


but  together  make  up  the  work  of  the  two  semesters  in  agri- 
cultural chemical  analysis. 

(a)  Analysis  of  fertilizers,  insecticides  and  fungicides. 

The  theory  with  a  reasonable  amount  of  practice  in  the 
subject,  is  given  under  the  direct  supervision  of  the  pro- 
fessor in  charge.  The  methods  followed  are  in  the  first 
place  comparative ;  then  the  preferred  official  methods 
are  closely  studied,  especially  with  reference  to  their 
limitations. 

(b)  Analysis  of  agricultural  soils. 

The  more  important  characteristics  and  ingredients  in 
a  few  pronounced  types  of  agricultural  soils  are  deter- 
mined and  the  student  is  encouraged  to  give  further 
study  to  this  line  of  work  in  an  advanced  or  post-gradu- 
ate course. 

(c)  Analysis  of  cattle  feeds  and  dairy  products. 

A  few  of  the  more  important  coarse  and  concentrated 
feeds  are  prepared  for  analysis  and  analyzed,  and  by 
means  of  occasional  lectures  and  discussions  their  relative 
merits,  as  sources  of  nutrition  are  pointed  out.  The 
more  prominent  constituents  in  fresh  and  sour  milk, 
cream,  butter  and  cheese,  are  determined  and  a  few  of 
the  more  ordinary  adulterations  detected. 

(d)  Sugar  analysis. 

An  introductory  study  to  the  chemistry  of  sugar  mak- 
ing and  refining,  including  the  determination  of  sugar 
solutions  of  known  strength  by  volumetric  and  gravi- 
metric processes  as  well  as  by  the  aid  of  the  polariscope. 
Prerequisites,  Courses  1,  3,  4,  9  and  10.     Seniors :  Lecture  1 
hour,  laboratory  8  hours.     Credit  5. 

Professor  Wellington  and  Mr.  Turner 
19.     Not  given. 

ENTOMOLOGY 

Professor  Fernald^  Associate  Professor  Crampton,  Assistant 
Professor  Gates,  Mr.  Regan. 

Elective  Courses 
1,  2.  GENERAL  AND  ECONOMIC  ENTOMOLOGY— 
Course  1  comprises  a  general  introduction  to  the  study  of 
insects,  including  studies  on  their  structure  as  applied  to  their 
identification ;  the  principles  of  classification ;  a  systematic 
examination  of  the  different  groups  and  of  the  most  important 
economic  insects  of  each  group,  including  their  life  histories 
and  habits,  recognition  of  their  work  as  shown  in  the  collec- 
tions, and  methods  for  their  control.     The  most  important 

13 


insecticides  and  their  preparation  and  application  are  also 
treated.  Juniors,  three  lecture  periods.  Students  electing 
Course  1  must  also  take  Course  2.     Credit  3. 

Professor  Fernald. 
Course  2  is  made  up  of  laboratory  and  field  work  on  the 
structure,  habits  and  life  histories  of  insects,  examination  of 
their  work,  methods  of  collecting,  preserving,  preparing  in- 
sects for  collections  and  classifying  them.  A  continuation  of 
Course  1.     Two  2-hour  laboratory  periods.     Credit  2. 

Professor  Fernald  and  Mr.  Regan. 

3.  ADVANCED  ENTOMOLOGY— 

Professor  Fernald,  Associate  Professor  Crampton 
and  Mr.  Regan. 

4.  ADVANCED  ENTOMOLOGY— 

Professor  Fernald,  Associate  Professor  Crampton 
and  Mr.  Regan. 

5.  FOREST  INSECTS — A  study  of  insects  injurious  to  forest 
trees  and  of  methods  for  their  control,  with  laboratory  and 
field  work  on  these  insects  and  a  study  of  what  has  been  pub- 
lished about  them.  Seniors.  Prerequisites,  Entomology  1 
and  2.  One  lecture  and  two  two-hour  laboratory  field  exer- 
cises.    Credit  3.  Professor  Fernald. 

8.  BEE  KEEPING — This  course  comprises  a  general  consider- 
ation of  the  biology  of  the  honey  bee  and  of  practical  bee 
keeping.  Some  topics  covered  are :  Phylogeny,  life  history, 
general  behavior  and  instincts,  structure,  products,  relations 
of  bees  to  plants  and  the  honey  flora.  The  course  aims  par- 
ticularly to  afford  first-hand,  practical  experience  with  bees, 
to  the  end  of  enabling  their  proper  maintenance  for  any 
purpose,  horticultural,  educational,  or  apicultural.  Special 
emphasis  is  given  to  the  most  modern  methods  of  manipula- 
tion, for  comb  or  extracted  honey  production,  wax  production, 
bee  production,  queen  rearing,  orchard  and  horticultural  pur- 
poses. Bee  diseases,  a  thorough  understanding  of  which  is 
fundamental  to  the  industry,  are  considered  in  detail.  So  far 
as  possible  the  work  is  made  individual,  in  constructing  mate- 
rials and  apparatus,  as  well  as  in  manipulating  the  bees,  a 
colony  being  assigned  to  each  student.  Seniors ;  Juniors  may 
elect.  Course  2  is  a  desirable  preparation ;  2  one-hour  lec- 
tures; 1  two-hour  laboratory  period.     Credit  3. 

Assistant  Professor  Gates. 

MATHEMATICS  AND  CIVIL  ENGINEERING 

Professor  Ostrander,  Mr.  Duncan,  Mr.  Machmer,  Mr.  Parsons. 

Required  Courses 
1.     HIGHER  ALGEBRA— Mr.  Machmer  and  Mr.  Parsons 

14 


2.  HIGHER  ALGEBRA— Mr.  Machmer  and  Mr.  Parsons 

3.  SOLID  GEOMETRY—  Mr.  Duncan 

4.  PLANE  TRIGONOMETRY—        Professor  Hasbrouck 

Elective  Courses 
8.     PLANE  SURVEYING—  Mr.  Duncan 

7.     ANALYTIC  GEOMETRY—  Professor  Ostrander 

10.     DIFFERENTIAL  AND  INTEGRAL  CALCULUS— 

Professor  Ostrander 

n.     HYDRAULICS  AND  SANITARY  ENGINEERING— 

Professor  Ostrander 

12.     ADVANCED  SURVEYING—         Professor  Ostrander 
15.     ANALYTIC  MECHANICS—  Professor  Ostrander 

PHYSICS 

Professor  Hasbrouck,  Captain  Martin,  Mr.  Butman. 
Required  Courses 

1.     GENERAL  PHYSICS— 

Professor  Hasbrouck  and  Mr.  Butman 

Elective  Courses 

^.     GENERAL  PHYSICS—  Mr.  Butman 

3.  OPTICAL  INSTRUMENTS  AND  LIGHT— Three  hour 
lecture  course  open  to  Juniors  and  Seniors.  3  hours. 
Credit  3.  Mr.  Butman. 

4.  ELECTRICITY  AND  HEAT— Three  hour  lecture  and  lab- 
oratory course  open  to  Juniors  and  Seniors.  3  hours. 
Credit  3.  Mr.  Butman. 

[MATHEMATICS  4  (trigonometry)  is,  for  convenience  of 
grouping,  listed  under  Mathematics,  although  in  charge  of 
the  Department  of  Physics.] 

VETERINARY  SCIENCE 

Professor  Paige,  Assistant  Professor  Gage. 
Elective  Courses 

1.  INTRODUCTORY  BACTERIOLOGY— 

Professor  Paige  and  Assistant  Professor  Gage 

2.  BACTERIOLOGY— A  continuation  of  Course  1,  taking  up 
more  advanced  problems. 

Professor  Paige  and  Assistant  Professor  Gage 

3.  VETERINARY  SCIENCE—  Professor  Paige 

4.  VETERINARY  SCIENCE—  Professor  Paige 

15 


ZOOLOGY  AND  GEOLOGY 

Assistant  Professor  Gordon,  Mr.  McLaine. 

Zoology 
Required  Courses 

1.  ELEMENTARY  ZOOLOGY— 

Assistant  Professor  Gordon 

Elective  Courses 

3.  INVERTEBRATE  ZOOLOGY— 

Assistant  Professor  Gordon 

4.  VERTEBRATE  ZOOLOGY— 

Assistant  Professor  Gordon 

5.  ANIMAL  PARASITES—     Assistant  Professor  Gordon 

6.  ANIMAL  PARASITES—     Assistant  Professor  Gordon 

7.  8  and  9.     ADVANCED  ZOOLOGY— 

Assistant  Professor  Gordon 

Geology 

Elective  Courses 

2.  GENERAL  GEOLOGY —      Assistant  Professor  Gordon 


Division  of  the  Humanities 

Professor  Sprague. 


ECONOMICS  AND  SOCIOLOGY 

Professor  Sprague. 

Required  Course 
POLITICAL  ECONOMY— An  introductory  course.  A 
study  of  the  nature  and  scope  of  economics  ;  the  evolution  and 
organization  of  the  present  economic  system,  the  principles 
of  production,  exchange  and  consumption.  This  course  will 
take  up  such  topics  as  value,  rentals,  population,  labor  and  its 
problems,  capital,  interest  and  profits,  systems  and  factors  of 
production,  tariffs  and  commerce.  Students  will  be  called 
upon  to  analyze  industrial  plants  in  actual  operation.  Text 
books,  lectures  and  general  discussions ;  a  required  course, 
but  it  may  be  taken  in  either  Junior  or  Senior  year ;  3  hours. 
Credit  3.  Professor  Sprague. 

Elective  Courses 
INDUSTRIAL  PROBLEMS— A  course  in  important  econo- 
mic  questions   of    the  time,   following    Economics   1.     The 

16 


problems  covered  will  be  labor,  transportation,  taxation,  etc. 
Lectures,  assigned  readings,  and  reports.     3  hours.     Credit  3. 

Professor  Sprague. 

3.  SOCIAL  INSTITUTIONS  AND  SOCIAL  PROBLEMS— 
This  course  is  devoted  to  the  study  of  the  social  institutions, 
such  as  the  family,  the  church,  state  and  property  ;  and  to  such 
current  social  problems  as  divorces,  race  suicide,  crime  and 
prison  reform,  poverty  and  its  relief,  social  effects  of  low 
wages,  child  labor,  overwork,  immigration  and  congestion  of 
population.  The  later  weeks  of  the  semester  will  be  given 
to  a  short  introduction  to  sociological  theory.  The  correc- 
tional and  charitable  institutions  of  Massachusetts  will  be 
studied  in  considerable  detail.  Readings,  lectures,  papers ; 
3  hours.     Credit  3.  Professor  Sprague. 

4.  MODERN  SOCIAL  REFORM  MOVEMENTS— The  his- 
tory of  property  and  its  vital  issues  in  modern  times.  The 
socialistic  systems,  anarchy,  and  communism.  Systems  of 
workingmen's  insurance  in  Europe  and  America,  and  other 
methods  of  relief  from  the  chances  of  life.  Educational  re- 
forms, in  process,  to  meet  the  demands  of  a  new  age,  and 
legislative  remedies  for  the  evils  of  social  change  and  mal- 
adjustment. The  crisis  of  Christianity  under  modern  capi- 
talized industrialism.  These  topics  indicate  the  nature  of  the 
subjects  studied.  This  course  follows  Economics  3.  Three 
hours.     Credit  3.  Professor  Sprague. 

5.  PUBLIC  FINANCE,  MONEY  AND  BANKING— This 
course  follows  Economics  1.  It  will  take  up  taxation  and 
the  various  systems  for  collecting  public  revenue  in  Europe 
and  America,  with  the  problems  involved ;  the  history  of 
money  and  the  systems  of  banking  and  finance  now  in  opera- 
tion ;  the  causes  and  problems  of  economic  crises  and  depres- 
sions ;  the  currency  problems  of  the  United  States.  Readings, 
lectures  and  discussions.     3  hours.     Credit  3. 

Professor  Sprague. 

6.  ECONOMIC  HISTORY— This  course  will  be  divided 
between  the  economic  history  of  Europe  and  that  of  America. 
An  outline  history  will  be  followed  with  special  study  of 
selected  epochal  periods  and  important  topics.  3  hours. 
Credit  3.  Professor  Sprague. 

8.  ANTHROPOLOGY;  THE  HISTORY  OF  HUMAN 
CIVILIZATION — ^The  evolutionary  origin  and  history  of 
man;  characteristics  of  primitive  men,  departure  from  the 
animal  status,  and  the  beginnings  of  civilization ;  development 
of  industries,  arts,  and  sciences ;  the  growth  of  languages, 
warfare,  migrations,  and  social  institutions;  a  study  of  the 
powerful  natural  and  human  forces  that  have  brought  man 

17 


from  the  early  stages  to  modern  conditions,  will  constitute 
the  subject  matter  of  the  course.  For  Seniors  only.  Three 
hours.     Credit  3.  Professor  Sprague. 

HISTORY   AND   GOVERNMENT 

Associate  Professor  Eyerly,  Mr.  Holcomb. 
Elective  Courses 

1.  ELEMENTS_  OF  POLITICAL  SCIENCE— Nature  and 
scope  of  political  science;  origin  and  evolution  of  the  state; 
systems  of  government  in  the  principal  European  states ; 
organization  and  working  of  the  national  and  of  the  state 
governments  of  the  United  States ;  relation  of  government  to 
political  parties  and  to  public  opinion ;  the  functions  of  gov- 
ernment as  related  to  labor  and  commerce.    3  hours.    Credit  3. 

Associate  Professor  Eyerly. 

2.  LOCAL  POLITICAL  INSTITUTIONS— A  comparative 
study  of  the  organization,  functions  and  achievements  of 
country  and  city  groups,  especially  as  these  are  concerned  with 
such  matters  as  taxation,  finance,  licenses,  franchises,  public 
ownership,  highways,  transportation  and  communication, 
water  supply,  fire  protection,  public  lighting,  markets,  food 
inspection,  garbage  and  sewage  disposal,  infectious  diseases, 
housing  conditions,  police  force,  parks  and  playgrounds,  libra- 
ries, schools,  care  of  dependents.     3  hours.     Credit  3. 

Associate  Professor  Eyerly. 

3.  THE  HISTORY  OF  NEW  ENGLAND— In  this  course. 
New  England  is  regarded  as  a  unit.  Although  the  history 
of  agriculture  and  rural  life  is  treated  with  special  fulness, 
ample  attention  is  given  to  political,  religious  and  ethical  his- 
tory. It  is  hoped  that  the  student  will  not  only  be  led  to  an 
intelligent  understanding  of  present  economic  conditions,  but 
will  also  be  imbued  with  a  progressive  loyalty  to  the  highest 
ideals  of  the  New  England  of  the  past.  Lectures  and  required 
reading;  3  hours.     Credit  3.  Mr..  Holcomb. 

5.  THE  HISTORY  OF  IDEALS— This  course  treats  history 
from  the  idealistic,  rather  than  from  the  economic,  point  of 
view.  It  attempts  to  define  the  great  ideals  which  have  im- 
pelled some  of  the  most  important  social,  political,  esthetic, 
scientific,  ethical  and  religious  movements  of  medieval  and 
modern  history,  and  to  trace  the  causes  of  the  success  or 
failure  of  the  movements  to  which  these  ideals  have  led. 
Christianity,  including  monasticism,  modern  Catholicism  and 
Protestantism ;  medieval  art  and  architecture ;  the  modern 
scientific  movement ;  and  social  and  political  democracy  will 
be  treated  historically  from  this  point  of  view.  Lectures  and 
reading;  3  hours.     Credit  3.  Mr.   Holcomb. 

18 


Languages  and  Literature 

Professor  Mills. 

LANGUAGES  AND  LITERATURE:    ENGLISH 

Associate  Professor  Neal^  Assistant  Professor  McKay^  Assistant 

Professor  Lewis,  Mr.  Wattles,  Miss  Goessmann,  Mr.  Green. 

Required  Courses  (English  Language) 

1,2.  FRESHMAN    ENGLISH— Associate    Professor    Neal, 

Assistant  Professor  McKay,  Mr.  Wattles,  Miss  Goess- 

MANN. 

3.  SOPHOMORE    ENGLISH— All    sophomores.      See    "A" 

below.  Assistant  Professor  Lewis,  Mr.  Wattles. 

4.  SOPHOMORE  ENGLISH— All  sophomores  except  those 

excused  under  Department  rules.  Mr.  Wattles. 

A.  USE  OF  LIBRARY— Required  of  all  sophomores  as  part 
of  course  3.  Mr.  Green. 

Elective  Courses  (English  Language) 

(TEACHERS'  TRAINING  COURSES :  In  English  Language 
and  Literature,  a  group  of  courses  will  hereafter  be  offered 
intended  especially  for  students  who  contemplate  teaching 
and  wish  to  qualify  for  positions  that  call  for  the  teaching 
of  English,  either  by  itself  or  in  association  with  some  branch 
of  science.  This  group  at  present  will  consist  of  courses 
7,  8,  and  17  in  English  Language,  and  courses  11,  13,  and 
18  in  English  Literature.) 

7,  8.  COMPOSITION  TRAINING  COURSES— Students  will 
follow  the  work  of  the  classes  in  English  1-2,  and  will  have 
personal  charge  of  small  groups  of  freshmen  for  the  criti- 
cism of  themes  and  other  instruction.  They  must  be  able 
to  arrange  hours  for  attending  recitations  in  the  freshman 
courses.  Study  of  more  advanced  theory  will  be  provided 
in  assigned  readings.  Primarily  for  juniors  (or  sopho- 
mores with  advanced  standing),  but  open  to  seniors.  Stu- 
dent readers  must  before  appointment  have  passed  one  or 
both  of  these  courses.  Three  hours.  Credit  3. 
Associate  Professor  Neal,  Assistant  Professor  McKay, 
Mr.  Wattles. 
9.  JOURNALISM — gB.  Introduction  to  Journalism:  The 
first  semester  course  introduces  the  student  to  foundation 
conceptions  and  aims  of  journalism,  and  gives  practice  in 
simple  forms  of  journalistic  writing.  It  is  preparatory  to 
all  other  work  in  journalism.  Course  9A  will  not  be  given 
this  year.  Associate  Professor  Neal. 

10.  JOURNALISM — loA  and  B.  Reporting  :  News-gathering 
and  news  writing.     This  includes  the  gathering  and  present- 

19 


ing  of  agricultural  information  as  a  branch  of   reporting.  ~ 
Members  of  the  class  will  need  free  time  for  covering  as- 
signments.    Those  who  have  not  had  course  9B  will  be  given 
additional  work.  Associate  Professor  Neal. 

(NOTE — Courses  9  and  10  are  preliminary  courses,  and  should 
precede  more  advanced  work,  such,  for  instance,  as  special- 
ized work  in  agricultural  journalism.) 

17.  ADVANCED  COMPOSITION— Not  given  in  1911-13. 

Elective  Courses  (English  Literature) 

9,  10.     CULTURAL  READING— (The  number  of  Departments 

under  the  direction  of  which  reading  may  be  done  will  be 
lessened.) 

13.  ENGLISH  WRITERS  AND  THOUGHT— Studies,  labo- 
ratory problems,  readings,  reports ;  Chaucer  to  the  sixteenth 
century.     Three  hours.     Credit  3. 

Associate  Professor  Neal. 

14.  ENGLISH  WRITERS  AND  THOUGHT— The  sixteenth 
century  to  Shakspere.     Three  hours.     Credit  3. 

Associate  Professor  Neal. 

15.  16.     ENGLISH  LANGUAGE  AND  LITERATURE— 

Assistant  Professor  Lewis. 

18.  ADVANCED  LITERATURE— Readings  and  laboratory 
problems;  Tennyson.     Three  hours.     Credit  3. 

Associate  Professor  Neal. 

LANGUAGES  AND  LITERATURE:  PUBLIC  SPEAKING 

Assistant  Professor  McKay. 
Required  Courses 

1.  FRESHMAN  PUBLIC  SPEAKING— 

Assistant  Professor  McKay 

2.  FRESHMAN  PUBLIC  SPEAKING— 

Assistant  Professor  McKay 

Elective  Courses 

8.  ORATORY —  Assistant  Professor  McKay 

9.  DEBATING —  Assistant  Professor  McKay 

10.  DRAMATIC  READING —  Assistant  Professor  McKay 

LANGUAGES  AND  LITERATURE:  GERMAN 

Assistant  Professor  Ashley,  Mr.  Grauer. 
Required  Courses 

1.  ELEMENTARY  GERMAN  Mr.  Grauer 

2.  ELEMENTARY  GERMAN—  Mr.  Grauer 

3.  INTERMEDIATE  GERMAN— 

Assistant  Professor  Ashley 

20 


3A.     INTERMEDIATE   GERMAN—  Mr.   Grauer 

4.     INTERMEDIATE  GERMAN— 

Assistant  Professor  Ashley 
4A.     INTERMEDIATE   GERMAN—  Mr.   Grauer 

5  ADVANCED  GERMAN—    Assistant  Professor  Ashley 

Elective  Courses 

6  ADVANCED  GERMAN—    Assistant  Professor  Ashley 

7.  MODERN  GERMAN—        Assistant  Professor  Ashley 

8.  MODERN  GERMAN—        Assistant  Professor  Ashley 

9.  SCIENTIFIC  GERMAN— Reading  of  modern  magazine 
articles  and  works  in  German  of  a  scientific  nature.  Differ- 
ent work  assigned  according  to  needs  of  individual  students. 
Open  to  Juniors  who  have  completed  course  4A  or  more 
advanced  work.     3  hours.     Credit  3. 

Assistant  Professor  Ashley. 

10.  SCIENTIFIC  GERMAN— As  stated  under  Course  9. 

Assistant  Professor  Ashley 

11.  GERMAN  LITERATURE— Advanced  language  and  liter- 
ary study.  Conducted  entirely  in  German.  Lectures  on 
German  Literature  and  History;  life,  customs  and  travel  in 
Germany.  Collateral  readings,  including  masterpieces  of 
different  epochs,  such  as  Niebelungenlied,  Goethe's  Faust, 
and  one  modern  typical  drama.    Prerequisite,  Course  6  or  10. 

Assistant  Professor  x^shley. 

12.  GERMAN  LITERATURE— As  stated  under  Course  11. 

Assistant  Professor  Ashley 

LANGUAGES  AND  LITERATURE:   FRENCH 

Assistant  Professor  Mackimmie^  Mr,  Harmount. 
Required  Courses 

1.  ELEMENTARY  FRENCH—  Mr.  Harmount 

2.  ELEMENTARY  FRENCH—  Mr.  Harmount 

3.  INTERMEDIATE  FRENCH— 

Assistant  Professor  Mackimmie,  Mr.  Harmount 

4.  INTERMEDIATE  FRENCH— 

Assistant  Professor  Mackimmie,  Mr.  Harmount 

5.  ADVANCED  FRENCH— 

Assistant  Professor  Mackimmie,  Mr.  Harmount 

Elective  Courses 

6.  ADVANCED  FRENCH— 

Assistant  Professor  Mackimmie,  Mr.  Harmount 

7,    8.     SCIENTIFIC    FRENCH— This    course    is    intended    to 

continue  and  enlarge  the  scientific  readings  begun  in  the 

21 


freshman  and  sophomore  years.  It  will  consist  of  the  read- 
ing of  a  scientific  reader,  outside  readings  and  reports,  and 
the  careful  reading  of  some  recent  work  or  series  of  articles 
in  the  subject  in  which  the  student  is  taking  his  major. 
Prerequisite,  the  required  French  or  its  equivalent.  In- 
tended principally  for  Juniors.     3  hours.     Credit  3. 

Mr.  Harmount. 
9,  10.  FRENCH  LITERATURE  FROM  1852— The  outline 
is  intended  as  a  suggestion.  The  exact  subject  matter  of 
the  course  will  be  determined  when  the  men  are  enrolled. 
The  object  of  this  course  is  to  give  an  introduction  to  the 
movements  of  French  literature  in  the  past  fifty  years.  In 
the  drama  readings  from  Augier,  A.  Dumas,  fils,  Delavigne; 
in  the  novel  from  Flaubert,  the  de  Concourts,  Zola ;  in  criti- 
cism from  Taine,  Renan  and  Sainte  Beuve ;  for  the  literary 
history  of  the  period  Lanson's  Histoire  de  la  litterature  fran- 
gaise.  Prerequisite,  the  required  French.  Juniors  or 
Seniors.     3  hours.     Credit  3. 

Assistant  Professor  Mackimmte. 

LANGUAGES  AND  LITERATURE:    SPANISH 

Assistant  Professor  AIackimmie. 
Elective  Courses 

1.  ELEMENTARY  SPANISH— 

Assistant  Professor  Mackimmie 

2.  MODERN  SPANISH  AUTHORS— 

Assistant  Professor  Mackimmie 

LANGUAGES  AND  LITERATURE:     MUSIC 

Assistant  Professor  Ashley. 
Elective  Courses 

1.  HISTORY  AND  INTERPRETATION  OF  MUSIC— 

Assistant  Professor  Ashley 

2.  HISTORY  AND  INTERPRETATION  OF  MUSIC— 

Assistant  Professor  Ashley 


Division  of  Rural  Social  Science 

President  Butterfield. 


AGRICULTURAL  ECONOMICS 

Assistant  Professor  Cance,  Associate  Professor  Eyerly. 

Required  Course 

2.     AGRICULTURAL  INDUSTRY  AND  RESOURCES— 

Assistant  Professor  Cance 

22 


Elective  Courses 

4.  ELEMENTS  OF  AGRICULTURAL  ECONOMICS— 

Assistant  Professor  Cance 

5.  HISTORICAL  AND  COMPARATIVE  AGRICULTURE 

Assistant  Professor  Cance 
6..  CO-OPERATION   IN  AGRICULTURE— Announcement 
of  modification  to  be  made  later. 

Assistant  Professor  Cance  (Part  I.) 
Associate  Professor  Eyerly  (Part  II.) 
7.     SPECIFIC  PROBLEMS  IN  AGRICULTURAL  ECONO- 
MICS—  Assistant  Professor  Cance 
9,  10.     SEMINAR—  Assistant  Professor  Cance 

AGRICULTURAL  EDUCATION 

Professor  Hart^  Assistant  Professor  Jenks. 
Elective  Courses 

1.  MEANING  OF  EDUCATION  (PSYCHOLOGY)— 

Professor  Hart 

2.  VOCATIONAL  EDUCATION  (HISTORY  AND  PHIL- 
OSOPHY)— Professor  Hart 

3.  METHODS  (RURAL  SCHOOL  PROBLEMS)— 

Professor  Hart 

4.  TEACHERS'  AGRICULTURE— 

Professor  Hart  and  Assistant  Professor  Jenks 
5,  6.  SEMINAR  IN  EDUCATION—  Professor  Hart 

RURAL  SOCIOLOGY 

Associate    Professor    Eyerly,   President    Butterfield,    Professor 
Hart,  Mr.  Holcomb. 

Elective  Courses 

2.  THE  RURAL  COMMUNITY— A  broad  survey  of  the  field 
of  rural  sociology,  including  such  topics  as  the  movements 
of  the  rural  population,  the  social  conditions  and  life  of  rural 
people,  the  influence  of  rural  life,  the  description  of  the 
various  social  institutions  of  the  rural  community,  an  analysis 
of  the  fundamental  problems  of  rural  life,  and  the  means  of 
developing  and  redirecting  the  life  of  the  rural  community. 
Lectures,  readings  and  essays  on  assigned  topics.  3  hours. 
Credit  3. 

President  Butterfield  and  Associate  Professor  Eyerly. 

3.  THE  LITERATURE  OF  RURAL  LIFE— A  critical  and 
appreciative  study  of  writers,  both  in  prose  and  poetry,  who 
have  interpreted  Nature  from  the  viewpoint  of  the  lover  of 
country  life,  and  those  who  have  idealized  agriculture,  horti- 

23 


culture,  and  other  rural  pursuits,  together  with  those  who 
have  upheld  as  an  ideal  the  development  of  a  rural  environ- 
ment in  cities  ;  3  hours.     Credit  3.  Mr.  Holcomb. 

RURAL  LAW — The  work  of  this  course  will  cover  such 
points  as  land  titles,  public  roads,  rights  incident  to  owner- 
ship of  live  stock,  contracts,  commercial  paper,  and  distinc- 
tions between  personal  and  real  property.  Text,  written 
exercises,  lectures,  and  class  discussions.     1  hour.     Credit  1. 

Professor  Hart. 

THE  SOCIAL  CONDITIONS  OF  THE  _  RURAL 
PEOPLE — -Composition  of  the  rural  population ;  vital 
statistics ;  nature,  extent  and  causes  of  diseases  and  acci- 
dents ;  health  agencies  of  control ;  extent  and  causes  of 
delinquency  and  dependency ;  conditions  of  temperance,  of 
sexual  morality  and  family  integrity;  child  labor;  woman's 
work  and  position ;  relation  of  employer  to  employee ;  stand- 
ard of  living ;  size  of  family ;  cultural  ideals ;  community 
consciousness  and  activity;  standards  of  business  conduct 
and  of  political  ethics.     3  hours.     Credit,  3. 

Associate  Professor  Eyerly. 

SOCIOLOGICAL  ASPECTS  OF  CO-OPERATION 
AMONG  FARMERS — Social  causes  of  early  unsuccessful 
attempts  at  co-operation  among  farmers  in  the  United  States ; 
social  conditions  and  personal  qualities  necessary  to  success- 
ful co-operation  as  these  are  exemplified  especially  in 
European  countries ;  the  various  forms  of  co-operative 
organization  viewed  in  their  intellectual  and  moral  aspects; 
the  influence  of  co-operation  on  individualism,  conservatism, 
self-help  and  social  strain,  on  scientific  agriculture,  on  farm 
labor,  on  legislation;  the  relation  of  co-operation  to  neigh- 
borhood life,  to  community  pride  and  loyalty,  to  further 
associated  effort,  to  class  stability,  solidarity  and  status ;  the 
demand  of  co-operation  for  a  new  type  of  leadership. 
3  hours.  Credit,  3.  (Given  in  1911-12;  not  given  in 
1912-13).  Associate  Professor  Eyerly. 

RURAL  INSTITUTIONS— A  study  of  the  organized 
agencies  by  which  rural  communities  carry  on  their  various 
forms  of  associated  life;  particularly  a  study  of  the  ways 
by  which  the  domestic,  economic,  cultural,  religious  and 
political  institutions  contribute  to  rural  betterment.  Special 
attention  given  to  the  rural  family  and  the  rural  church.  3 
hours.     Credit,  3.  Associate  Professor  Eyerly. 

THE  STATE  AND  THE  FARMER— Not  given  in 
1911-12.  Associate  Professor  Eyerly. 

THE  SOCIAL  PSYCHOLOGY  OF  RURAL  LIFE— 
Characteristics  of  the  rural  mind ;.  character  of  hereditary 

24 


and  environmental  influences ;  nature  and  effects  of  face  to- 
face  groups ;  psychological  effects  of  isolation,  relative 
security  and  freedom  from  strain ;  relation  of  contact  with 
nature,  of  control  over  immediate  environment,  of  family 
co-operation  and  of  neighborhood  life  to  self-control,  self 
expression,  sympathy,  service  and  leadership;  nature  and 
effects  of  fashion,  conventionality  and  custom ;  character  of 
discussion  and  public  opinion  and  their  relation  to  class  feel- 
ing and  organization  ;  relation  of  individualism,  conservatism, 
and  homogeneity  to  crowd  phenomena  and  progressive 
democracy.     3  hours.     Credit,  3. 

Associate  Professor  Eyerly. 

10.  FARMERS'  ORGANIZATIONS— The  history,  purposes, 
and  achievements  of  the  Grange,  the  Farmers'  Union, 
farmers'  clubs,  village  improvement  associations,  boys'  clubs. 
etc. ;  the  nature,  scope,  methods  and  history  of  local,  state 
and  national  associations  formed  about  some  farm  product 
or  special  farm  interest,  e.  g.,  dairying,  horticulture,  stock- 
breeding,  forestry ;  their  influence  on  "better  farming,  better 
business,  better  living;"  their  influence  in  forming  a  class 
consciousness  and  in  shaping  legislation ;  need  of  federation. 
3  hours.     Credit,  3.  Associate  Professor  Eyerly. 

11.  SOCIOLOGICAL  ASPECTS  OF  CURRENT  AGRICUL- 
TURAL QUESTIONS — Government  conservation  policy, 
roads,  railways,  trolleys,  telephones,  postal  service,  credit 
facilities,  taxation,  pure  food  laws,  tenancy  and  ownership, 
intensive  versus  extensive  farming,  agricultural  labor.  3 
hours.     Credit,  3.  Associate  Professor  Eyerly. 

13.  SEMINAR— Subject  for  1911-12:  Correctional  Agricul- 
ture. Associate  Professor  Eyerly. 


General  Departments 


MILITARY  SCIENCE  AND  TACTICS 

Captain  Martin,  Mr.  Parsons. 

.  Required  Courses 

1.     INTRODUCTION    TO    MILITARY    SCIENCE    AND 

-    TACTICS —  Captain  Martin 

^2.     INTRODUCTION    TO    MILITARY    SCIENCE    AND 

TACTICS —  Captain  Martin 

3.     PRACTICE  OF  MILITARY  SCIENCE  AND  TACTICS 

Captain  Martin 


25 


4.  PRACTICE  OF  MILITARY  SCIENCE  AND  TACTICS 

Captain  Martin 

5.  THEORY  OF  MILITARY  SCIENCE  AND  TACTICS— 

Captain  Martin 

6.  THEORY  OF  MILITARY  SCIENCE  AND  TACTICS— 

Captain  Martin 

7.  PRACTICE  OF  HIGHER  MILITARY  SCIENCE  AND 
TACTICS—  Captain  Martin 

8.  PRACTICE  OF  HIGHER  MILITARY  SCIENCE  AND 
TACTICS —  Captain  Martin 

9.  THEORY  OF  HIGHER  MILITARY   SCIENCE  AND 
TACTICS —  Captain  Martin 

10.  THEORY  OF  HIGHER  MILITARY   SCIENCE  AND 
TACTICS —  Captain  Martin 

Elective  Courses 

11.  ADVANCED  MILITARY  SCIENCE  AND  TACTICS— 

Captain  Martin 

12.  ADVANCED  MILITARY  SCIENCE  AND  TACTICS— 

Captain  Martin 

PHYSICAL   EDUCATION    AND    HYGIENE 

Assistant  Professor  Hicks. 

Hygiene 

Required  Courses 

1.     HYGIENE —  Assistant  Professor  Hicks 

Physical  Education 
Required  Courses 

1.  ELEMENTARY   GYMNASTICS— 

Assistant  Professor  Hicks 

2.  ELEMENTARY  GYMNASTICS— 

Assistant  Professor  Hicks 

3.  GRADED  GYMNASTICS—    Assistant  Professor  Hicks 

4.  GRADED  GYMNASTICS—    Assistant  Professor  Hicks 

5.  HEAVY  GYMNASTICS—      Assistant  Professor  Hicks 

6.  HEAVY  GYMNASTICS—     Assistant  Professor  Hicks 

Elective  Courses 

7.  TRAINING  COURSE—        Assistant   Professor  Hicks 

8.  TRAINING  COURSE—        Assistant   Professor  Hicks 

9, 10.  ADVANCED  GYMNASTICS— 

Assistant  Professor  Hicks 

26 


JUNIOR  and  SENIOR  CLASSES  for  SEPTEMBER.  1911 


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Vol.  Ill,  No.  6  Amherst,  Massachusetts. 


October,  1911 


.  .  .  .  THE 


SHORT  COURSES 


Published  six  times  a  year  by  the  Massachusetts  Agricul- 
tural College,  January,  February,  March,  May,  September, 
October. 

Entered  as  second-class  matter  at  the  postoflace  at  Amherst,  Mass. 


SHORT  COURSES  FOR  1912 


OF 


Massachusetts  Agricultural  College 


Ten  Weeks'   General  Course:     Agriculture,   Horticulture, 
Animal  Husbandry,  Dairying,  Floriculture,  Market  Gar- 
dening, Veterinary  Science,  Forestry,  Landscape  Garden- 
ing, Poultry  Management,  etc. 
January  2nd  to  March  8th. 

Poultry  Convention — 
March  4th— 8th. 

Farmers'  Week — • 

March  11th  to  15th,  inclusive. 

Bee  Keeping  Course — 

May  29th  to  June  12th,  inclusive. 

Summer  School — 

Will  be  omitted  in   1912.      Resumed  in   1913. 

Conference  Rural  Leaders — 
June  28th— July  3rd. 


FACULTY 


Kenyon  L.  Butterfield — President  and  Professor  of  Rural 

Sociology. 
William  D.  Hurd — Director  of  Extension  Work. 
Alexander   E.    Cance — Assistant   Professor   of   Agricultural 

Economics. 

E.  K.   Eyerly — Assistant  Professor  of   Political  Science  and 

Lecturer  on  Rural  Sociology. 
Henry  T.  Fernald — -Professor  of  Entomology. 
James  A.    Foord — -Professor  of   Farm  Adminstration. 
John  C.  Graham — Associate  Professor  of  Poultry  Husbandry. 
Charles  R.  Green — Librarian. 

William   R.    Hart — ^Professor   of   Agricultural   Education. 
Arthur  K.   Harrison — Instructor  in  Landscape  Gardening. 
Sidney  B.  Haskell — Assistant  Professor  of  Agronomy. 
George  N.  Holcomb — Lecturer  in  History. 
William  P.  B.  Lockwood — Associate  Professor  of  Dairying^ 

F.  A.  McLaughlin — Assistant  in  Botony. 

John  A.  McLean — Associate  Professor  of  Animal  Husbandry. 
Frank  F.  Moon — Associate  Professor  of  Forestry. 
Alvah  J.   Norman — Extension  Instructor  in   Pomology. 
A.  V.  OsMUN — -Associate  Professor  of  Botany. 
James  B.   Paige — Professor  of  Veterinary  Science. 
Elvin  L.  Quaife — Instructor  in  Animal  Husbandry. 
Fred  C.  Sears — Professor  of  Pomology. 
Robert  J.  Sprague — Professor  of  Economics. 
George  F.  Story — Extension  Instructor  in  Dairying. 

E.  D.  Waid — ^Assistant  Director  of  Extension  Work. 
Newton  Wallace — Electrician. 

Frank  A.   Waugh — -Professor  of  Landscape  Gardening. 
Edward  A.  White — Professor  of  Floriculture. 

F.  L.  Yeaw — Assistant  Professor  of  Market  Gardening. 


ANNOUNCEMENT 


The  short  courses  at  the  Massachusetts  Agricultural 
College  are  offered  to  meet  the  needs  of  those,  both  young  and 
old,  who  want  to  study  principles  and  modern  methods  in 
agriculture,  and  who  for  various  reasons  are  unable  to  attend 
the  four  year  courses.  The  work  is  planned  to  bring  before 
the  student  the  results  of  the  latest  investigations  in  agri- 
cultural science,  and  to  point  out  their  practical  application. 

Instruction  will  be  given  by  the  regular  faculty  of  the 
college  by  means  of  lectures,  recitations,  laboratory  and  prac- 
tical work;  from  time  to  time  they  will  be  assisted  by  non- 
resident lecturers  on  special  subjects.  The  work  in  the  class- 
room will  be  supplemented  by  demonstration  work  in  the 
laboratory,  dairy  room,  greenhouse  and  stables.  The  library 
of  over  30,000  carefully  selected  volumes  offers  exceptional 
opportunities  for  special  study  in  agriculture,  horticulture, 
and  related  sciences. 

Students  will  be  required  to  elect  courses  to  make  not  more 
than  twenty  nor  less  than  twelve  exercises  each  week.  The 
arrangement  of  courses  is  such  that  students  must  follow 
certain  lines  of  work.  Those  electing  Dairy  Industry,  Flori- 
culture, or  Horticulture,  must  also  take  courses  in  allied 
subjects,  as  noted  in  the  description  of  these  courses.  In  gen- 
eral agriculture  more  latitude  is  allowed,  but  it  is  expected 
that  students  will  show  a  definite  purpose  in  the  selection  of 
work.  All  elections,  as  well  as  any  deviation  from  the  regular 
rule,  must  be  approved  by  the  Director. 


COURSES  OF  INSTRUCTION 


A.    Agricultural  Group. 

1.  Soil  Fertility.  Professor  Hurd  and  Professor  Waid 

The  nature  of  soils,  their  chemical  and  physical  prop- 
erties. The  improvement  of  "run-down"  land.  Tillage. 
Green  manuring.  Crop  rotation.  Drainage.  Stable  manures, 
their  value,  composition,  preserving  and  application.  Commer- 
cial fertilizers,  their  nature.  Materials  which  furnish  the  dif- 
ferent elements.  Fertilizers  for  different  crops,  the  duplication 
of  formulae.  Lime  and  liming.  Three  exercises  a  week  for 
ten  weeks.     Required  of  all  students. 

2.  Field  Crops.  Professor  Haskell 

The  production  of  field  crops  for  New  England;  species 
and  varieties,  agricultural  characteristics,  methods  of  culture, 
rotations,  harvesting  and  curing.  The  laboratory  work  will 
give  the  student  practice  in  seed  selection  and  testing  for  quality 


purity  and  germination,  and  in  corn  and  potato  judging 
Laboratory  course  is  limited  to  18  students.  Three  exercises 
each  week  for  ten  weeks.     See  Course  1. 

3.  Breeds  and  Breeding.  Professor  McLean  and  Mr.  Quaife 
This  course  gives  attention  chiefly  to  dairy  cattle,  and 
covers,  as  well  as  the  time  will  allow,  characteristics  of  the 
breeds,  comparative  judging  and  scoring  of  dairy  breeds, 
together  with  some  of  the  more  practical  problems  and  prin- 
ciples of  breeding.  The  college  herd  furnishes  good  material 
for  judging  practice.  Three  exercises  weekly,  with  appointed 
hours  for  stock  judging. 


4.  Feeding  and  Management. 

Professor  McLean  and  Mr.  Quaife 

A  short  time  will  be  given  to  the  composition  of  feed 
stuffs  and  the  principles  of  nutrition,  including  a  study  of  the 
feed  stuffs  and  their  effect  on  production.  Specific  problems 
of  management,  chiefly  of  dairy  stock,  will  be  considered, 
and  practice  given  in  compounding  rations  according  to  the 
most  accepted  standards.    Two  exercises  weekly. 

5.  Dairying.        Professor  Lockwood,  Mr.  Story  and  assistants 

Milk  and  milk  production,  creaming  methods.  Babcock 
and  acid  tests.  Methods  for  testing  individual  cows.  Milk 
handling  for  local  markets.    Ripening  cream  and  butter-making 


DAIRY   BARN 

Dairy  buildings,  lighting,  ventilation  and  sanitation.     Three 
one  hour  and    (2  two  hour)   periods.     Courses  limited  to  32 

(2  three  hour) 
students,  owing  to  lack  of  laboratory  accommodations. 

6.     Dairy   Bacteriology.  Professor   Lockwood 

The  characteristics  and  functions  of  bacteria  and  their 
relation  to  the  different  branches  of  the  dairy  industry.  The 
scientific  basis  for  cream  ripening,  sterilization,  pasteuri- 
zation, control  of  fermentation  and  the  production  of  the  best 
quality  of  market  milk.     Two  exercises  each  week. 


7.  Animal  Diseases  and   Stable  Sanitation.      Doctor  Paige 

Lectures  upon  some  of  the  common  diseases  of  live  stock* 
giving  special  attention  to  methods  of  prevention,  care  and 
sanitation.  The  treatment  of  emergencies  and  accidents. 
How  to  keep  animals  healthy.     Two  exercises  each  week. 

8.  Poultry  Course.  Professor  Graham 

The  course  will  consist  of  lectures  on  poultry  house 
construction,  winter  egg  production,  incubation  and  brooding, 
feeds  and  feeding  and  marketing  poultry  and  eggs.  Besides 
the  lectures,  there  will  be  one  or  two  demonstration  periods 
per  week,  depending  upon  the  size  of  the  class.  Demonstra- 
tions or  practical  work  will  be  given  on  killing,  picking,  and 


JUDGING  AND  SCORING  BIRDS 

caponizing,  sorting  and  packing  eggs  for  market,  judging 
fowls  for  egg  production,  studying  types,  and  studying  con- 
struction of  incubators  and  brooders.  Our  present  equipment 
will  enable  us  to  demonstrate  various  methods  in  housing  and 
feeding. 

As  much  practical  work  as  it  is  possible  to  give  will  be 
furnished  those  who  want  it,  although  this  will  necessarily 
be  limited. 

B.     Horticultural  Group. 

9.     Fruit  Growing.  Professor  Sears 

The  work  in  this  course  will  deal  with  the  practical  side 

of  the  growing  and  marketing  of  fruits.     Especial  attention 

will  be  given  to  such  questions  as  selection  of  site  for  the  plan- 


tation,  choice  of  varieties,  grafting  and  budding,  spraying, 
pruning,  cultivation  and  cover  crops,  fertilizing  the  fruit 
plantation,  packing  and  marketing.  Text  books  and  lectures, 
supplemented  with  demonstrations;  and,  whenever  possible, 
actual  work  by  the  students.  Five  exercises  each  week  for 
ten  weeks. 

Students  electing  Horticulture  will  also  be  required  to 
take  Course  1,  and  it  is  recommended  that  they  take  Courses 
13  and  14. 

10.     Market  Gardening.  Professor    Yeaw 

A  general  survey  of  the  market  gardening  business, 
together  with  a  study  of  the  most  important  problems  involved, 
such  as  location,  soils,  fertilizers,  crops,  systems  of  cropping, 
markets  and  marketing.  Three  lectures  and  one  afternoon 
practicum  each  week  for  ten  weeks. 


FRENCH   HALL 


11.  Landscape  Gardening.  Professor  Waugh  and  Mr.  Harrison 

The  general  principles  underlying  the  art,  with  special 
reference  to  modern  American  methods.  The  various  styles 
of  gardening,  the  simpler  problems,  and  some  notice  of  the 
most  important  American  masterpieces.  Twenty  exercises. 
Class  limited  to  15. 

12.  Floriculture.  Professor  White 

This  course  is  outlined  with  the  idea  of  furnishing  young 
men  who  have  not  the  time  to  devote  to  a  longer  course,  with 


the  theoretical  and  practical  considerations  which  are  essen- 
tials for  success  in  Floriculture.  The  course  will  cover,  as 
thoroughly  as  time  will  permit,  those  aspects  of  the  work  of 
special  interest  to  the  grower.  Some  of  the  topics  to  be  con- 
sidered are  greenhouse  construction,  greenhouse  details,  such 
as  ventilators,  gutters,  benches,  etc.,  greenhouse  furnishings 
and   equipment,   heating,    florists'    crops   and   florists'    trade. 

The  lecture  work  will  all  be  given  in  the  mornings;  the 
afternoons  will  be  devoted  to  practical  work  in  the  greenhouses. 
All  taking  the  course  should  bring  a  working  suit.  Saturdays 
there  will  be  special  trips  to  some  of  the  most  up-to-date 
floricultural  establishments  in  the  state.  Many  of  these  will 
be  in  the  vicinity  of  the  college,  but  one  trip  of  two  or  three 
days'  duration  will  be  made  through  the  eastern  part  of  the 
state,  especially  in  the  vicinity  of  Boston.  These  visits  to  the 
practical  men  have  been  most  helpful  in  previous  years. 
"Write-ups"  of  each  trip  are  part  of  the  course. 

In  addition  to  the  regular  lecture  work  of  the  course, 
it  is  expected  that  lectures  will  be  given  by  experts  in  growing 
special  crops,  such  as  roses,  carnations,  violets  and  orchids. 
The  co-operation  of  several  of  the  most  up-to-date  florists 
has  been  secured  for  these  lectures.    Five  exercises  each  week. 

Students  electing  this  course  will  also  be  obliged  to 
take  Courses  1,  13  and  14. 

13.  Forestry.  Professor  Moon 

Lectures  given  to  acquaint  short  course  students  with 
the  importance  of  conserving  the  forests  and  forest  products. 
The  value  of  the  forests  to  the  state  and  nation.  Special  at- 
tention given  to  the  handling  of  the  farm  wood  lot.  One  lecture 
a  week  for  ten  weeks. 

C.    Related  Sciences. 

14.  Botany.  Professor  Osman  and  Mr.  McLaughlin 

A  study  of  the  structure,  function  and  diseases  of 
greenhouse,  garden,  orchard  and  field  crops,  together  with 
methods  of  prevention,  including  spraying  and  the  applica- 
tion of  fungicides.  One  period  each  week  will  be  devoted  to 
laboratory  work.     Three  exercises   each   week. 

15.  Entomology.  Professor   Fernald   and   assistants 

A  study  of  the  insects  causing  most  injury  to  farm, 
orchard,  garden  and  greenhouse  crops,  and  methods  for  their 
destruction  or  control.  Animal  parasites  and  their  preven- 
tion.    Three  exercises  each  week. 


10 

D.     General  Subjects. 

16.     The  Development  of  the  Community. 

A  course  offered  to  short  course  winter  students  to 
acquaint  them  with  some  of  the  problems  of  rural  community 
building  and  rural  betterment.  The  course  will  consist  of  a 
series  of  lectures   on  the  following  subjects: 

The    Development   of   the    Rural    Community. 

Farm  Labor,  Immigration  and  Farmers'  Organizations. 

The  Government  in  Rural  Communities. 

The  Educational  Problems  of  Rural  Communities. 

Agricultural  Literature. 

The  lectures  will  be  given  by  President  Butterfield, 
Dr.  Sprague,  Professor  Hart,  Dr.  Cance,  Professor  Eyerly,  and 
Professor  Holcomb.     Two  periods  a  week  for  ten  weeks. 


DAIRY    BARN 


17.  Farm  Buildings  and  Machinery.  Professor  Foard 

The  location  and  planning  of  farm  buildings  and  the 
water  supply,  the  construction  and  operation  of  farm  machin- 
ery.    One  exercise  a  week  for  ten  weeks. 

18.  Farm  Accounts.  Professor  Foord 

Practical  work  in  keeping  farm  accounts  and  records. 
A  simple  system  by  which  profits  and  losses  of  the  farm  may 
be  traced  to  their  original  sources.     One  exercise  each  week. 


11 

19.  Mechanics.  Professor  Lockwood  and  Mr.  Wallace 

Care  of  boilers,  engines  and  dairy  machinery,  installing 
and  lining  shafts  and  pulleys;  calculating  speeds  of  pulleys,  etc. 
Cement  foundations  and  floors.  Plans  for  farm  and  dairy 
buildings.     One  exercise  of  two  hours  each  week. 

20.  Meat,  Meat  Production,  and  Marketing  on  the    Farm 

Mr.  Hinkley,  of  Armour  &■  Co. 
A  course  in  which  there  will  be  demonstrations  of  dress- 
ing beef,  cutting  up  the  quarters,  with  explanation  of  the  value 
of  the  different  cuts,  dressing  hogs,  sausage  making,  the  curing, 
pickling  and  preserving  meats  for  home  and  market,  finding 
a  market  for,  and  marketing  meats  grown  on  the  farm. 
Three  afternoons  during  the  course. 


EXPENSES  AND  OTHER  INFORMATION 


A  registration  fee  of  $5.00,  payable  in  advance  is  charged 

those  who  take  the  ten  weeks  course.    No  registration  fees  are 

charged  in  the  other  short  courses  mentioned  in  this  bulletin. 

Other  expenses  of  taking  the  short  courses  are  about  as 

follows  : 

Furnished  rooms  in  private  families,  per  week,  $1 .  00-3 .  00 
Board  at  College  Dining  Hall,  per  week  4.00 

Board  in  private  families,  per  week  4.00-5.00 

Students  in  each  of  the  dairy  courses  must  provide  them- 
selves with  two  white  wash  suits  and  a  white  cap  for  use  in 
the  practical  dairy  work.  The  cost  in  Amherst  is  about  $1.25 
for  suit  and  cap. 

BOARD  AND  ROOM 

Short  course  students  can  obtain  board  at  Draper  Hall  on 
the  campus,  at  $4.00  per  week.  A  list  of  available  rooms  is 
furnished  at  registration  time,  and  every  effort  will  be  made 
to  see  that  all  who  come  will  be  comfortably  located. 

REQUIREMENTS  FOR  ADMISSION 

No  entrance  examinations  are  required,  but  students  are 
advised  to  review  their  school  work  in  English  and  arithmetic 
before  entering.  Practical  experience  in  farm,  garden,  orchard 
or  greenhouse  work  will  be  an  advantage.  The  courses  are  open 
to  both  men  and  women. 

Students  must  be  at  least  18  years  of  age,  and  must 
furnish    satisfactory    evidence    of    good    moral    character. 

Application  for  admission  should  be  made  as  early  as 
possible,  on  the  card  enclosed   with  this  circular.     Limited 


12 

accommodations  in  the  Dairy  Laboratory  make  it  necessary 
to  limit  this  work  to  thirty-two.  Students  will  be  accepted 
in  this  course  in  the  order  in  which  their  applications  are  received. 
Students  should  report  to  the  Director  on  Monday, 
January  1st,  in  order  to  begin  work  promptly  on  the  morning 
of  January  2nd. 

THE  LIBRARY 

The  college  library  occupies  the  entire  lower  floor  of  the 
Chapel — library  building — and  contains  nearly  30,000  volumes 
in  addition  to  a  large  number  of  pamphlets.  The  equipment  is 
such  that  the  library  ranks  extremely  well  with  the  agricultural 
libraries  of  the  country.  Short  course,  as  well  as  regular 
students,  are  able  to  find  splendid  material  in  every  line  of 


WINTER   SPRAYING   DEMONSTRATION 


college  work,  especially  in  agriculture,  botany,  entomology 
and  sociology.  The  reading  room  is  provided  with  a  variety 
of  magazines,  encyclopedias  and  reference  books,  in  addition 
to  the  newspapers  and  agricultural  weeklies. 

The  library  hours  are  from  seven  forty-five  a.  m.  to  nine 
p.  m.  every  week  day,  excepting  meal  time,  and  from  nine  a. 
m.  to  two  p.  m.  on  Sundays.  The  librarian  or  his  student  assis- 
tants will  always  be  on  hand,  ready  and  willing  to  be  of 
assistance  to  short  course  students. 


13 

THE  STOCKBRIDGE  CLUB 

Is  a  student  organization  which  holds  meetings  every  week  for 
the  discussion  of  agricultural  and  horticultural  affairs.  Its 
meetings  are  often  addressed  by  well-known  specialists.  Mem- 
bership is  open  to  students  of  the  short  courses. 

Y.  M.  C.  A. 

Meetings  conducted  by  students  and  outside  speakers, 
are  held  regularly  on  Thursday  evenings,  at  6.45  o'clock,  in 
the  Stone  Chapel.  All  short  course  students  are  cordially 
invited  to  attend  these  meetings. 

ASSEMBLY 

In  past  years  both  regular  and  short  course  students  in 
the  college  have  been  required  to  attend  chapel  daily  and 
assembly  once  a  week. 

On  account  of  lack  of  seats  in  the  chapel,  due  to  the  in- 
crease of  regular  students,  short  course  students  in  1912  will 
not  be  required  to  attend  chapel  or  assembly,  but  are  required 
to  attend  the  lectures  on  the  Development  of  the  Community, 
which  have  been  placed  at  the  same  hour  of  the  assembly. 

OTHER  SHORT  COURSES,  ETC. 

POULTRY  CONVENTION 

March  4th — 8th  inclusive. 

In  order  to  give  a  large  number  of  poultry  men  who  can- 
not come  to  the  college  for  a  longer  time,  practical  instruction 
in  modern  methods  of  breeding,  feeding,  poultry  house  construc- 
tion, operation  of  incuba.tors  and  brooders,  selecting  and  judg- 
ing poultry  for  utility  and  for  show,  marketing  poultry  prod- 
ucts, etc.,  a  convention  lasting  nearly  a  week  will  be  held 
on  the  dates  given  above.  The  week  will  be  filled  with  practi- 
cal talks  and  demonstrations.  Some  of  the  leading  professional 
and  practical  men  in  this  country  will  be  engaged  to  supple- 
ment the  work  of  the  regular  faculty. 

No  charges  aside  from  cost  of  room  and  board  are  made 
those  who  come  for  this  course. 

FARMERS'    WEEK 

March  11th— 15th,  1912 

In  order  to  reach  those  who  cannot  come  to  the  college  for 
a  longer  time,  this  very  practical  course,  four  days  in  length, 
will  be  given.  The  regular  college  equipment  will  be  used,  and 
the  work  of  the  regular  faculty  will  be  supplemented  by  lec- 
tures and   demonstrations  given  by  eminent  men. 

The  work  will  be  divided  into  three  sections:  (1)  General 
Agriculture,  to  include  Farm  Management,  Farm  Crops,  Dairy- 


14 

ing,  Animal  Breeding  and  Feeding,  Veterinary  Science  and 
Bacteriology;  (2)  Horticulture,  to  include  Fruit  Growing, 
Market  Gardening,  Floriculture  and  Forestry;  (3)  Farmers' 
Wives'  Section,  including  lectures  and  demonstrations  in  Home 
Economics,  Cookery  and  problems  of  Home-Making. 

Features  of  the  week  will  be  the  evening  lectures  by  special- 
ists along  agricultural  lines,  the  conference  pertaining  to  prob- 
lems of  rural  betterment  aside  from  practical  agricultural 
topics,  a  corn  and  grain  show,  and  others. 

The  Massachusetts  Dairymen's  Association,  M.  A.  C. 
Agricultural  Improvement  Association  and  other  organiza- 
tions will  hold  their  annual  meetings  at  the  college  this  week. 

Complete  program  will  be  published  and  sent  on  request 
later. 

COURSE  IN  BEE  KEEPING 

May  29th— June  12th,  1912 

The  college  has  recently  come  into  possession  of  a  number 
of  swarms  of  bees  which,  with  the  other  equipment  to  be  added, 
will  afford  a  fine  opportunity  for  those  interested  to  get  some 
practical  information  on  this  subject. 

The  course  will  be  under  the  direction  of  Dr.  Burton  N. 
Gates.      The   following   courses   will   be   given: 

1.  Practical  Phases  of  Bee  Keeping, 

Dr.   Burton  N.   Gates 

2.  Crops  for   Honey  Bees,        Dr.   William  P.   Brooks 

3.  Relation  of  Bees  to  the  Pollination  of  Plants, 

Dr.   George  E.   Stone 

4.  Origin  and  Evolution  of  the  Honey  Bee, 

Dr.  Henry  T.  Fernald 

5.  Bees,  and  Bee  Keepers'  Supplies, 

Dr.  James  B.  Paige 

THE  SUMMER  SCHOOL 

The  very  successful  Summer  School  of  agriculture  and 
country  life  which  has  been  held  by  the  college  for  the  last 
five  years  will  be  omitted  in  1912.  In  1913  it  will  be  resumed, 
with  the  addition  of  new  courses,  more  instructors,  and  cover- 
ing a  broader  scope  of  work. 

A  bulletin  giving  the  courses,  instructors  and  other  in- 
formation will  be  issued  in  March,  1913. 

CONFERENCE  OF  RURAL  LEADERS 

June  28— July  3. 

The  Conference  of  Rural  Leaders  which  has  been  held  as 
a  closing  feature  of  the  summer  school  will  take  place  as  usual 
except  at  an  earlier  date   (June  28th — July  3  inclusive). 

The  Federation  of  Churches  of  Massachusetts,  the  State 
Library  Commission,  Massachusetts  Civic  League,  the  New 


15 

England  Home  Economics  Association,  the  County  Work  of 
the  Y.  M.  C.  A.,  and  the  State  Board  of  Education  have  each 
decided  to  co-operate  with  the  college  by  furnishing  teachers 
and  lecturers  for  their  respective  sections.  The  State  Grange 
and  the  State  Board  of  Health  have  been  asked  to  co-operate 
in  a  similar  manner. 

Definite  class  instruction  will  be  given  each  morning.  The 
afternoons  will  be  given  up  entirely  to  special  and  general 
conferences,  demonstrations  of  organized  play,  recreation,  etc. 
The  evenings  will  be  given  over  to  music  and  lectures  by  the 
most  eminent  men,  who  are  making  a  study  of  rural  sociology, 
economics   and   education. 

The  Rural  Social  Service  exhibits  will  be  more  elaborate 
and  extensive  than  in  1911. 

The  object  of  this  conference  is  to  acquaint  those  who  are 
leaders  in  their  respective  communities  with  the  work  that  is 
going  on,  not  only  in  Massachusetts,  but  in  New  England  and 
other  parts  of  the  world,  and  to  give  them  renewed  inspiration 
and  enthusiasm  for  larger  and  more  intelligent  efforts. 

Teachers,  clergymen,  grange  officers,  librarians,  county 
Y.  M.  C.  A.  workers,  town  officers,  boards  of  health,  officers 
of  village  improvement  societies,  home  makers,  school  officers, 
and  all  others  interested  in  community  development  are  cor- 
dially invited  to  attend  this  conference.  The  expenses  for  board 
and  room  are  low.    There  are  no  tuition  or  registration  fees. 

A  complete  program  will  be  published  next  May,  and  can 
be  had  by  making  application  for  it. 


HELPS  FOR  THOSE  WHO  CANNOT  COME  TO  ANY 
OF  THE  SHORT  COURSES 


Lecture  Courses  and  Practical  Demonstration 

The  public  lecture  work  of  the  faculty  has  been  systema- 
tized. Granges,  Farmers'  Clubs,  Young  Men's  Christian  As- 
sociations, Boards  of  Trade,  Women's  Clubs,  Village  Improve- 
ment Societies  and  other  organizations  can  secure  lectures 
covering  agriculture  and  allied  subjects,  either  singly,  or 
courses  of  several  lectures  can  be  arranged  for.  Practical  demon- 
strations, such  as  spraying,  milk  testing,  stock  judging,  mixing 
fertilizers,  fruit  grading  and  packing,  and  others  of  a  similar 
nature,  will  also  be  given  when  application  is  made  for  them. 
Organizations  named  above  can  arrange  with  the  college 
to  have  a  series  of  evening  meetings,  at  which  agricultural  sub- 
jects and  topics  pertaining  to  rural  life  will  be  presented  in  a 


16 

popular  way.  It  should  be  understood  that  the  number  of 
men  available  for  this  work  is  at  present  limited;  hence  early 
application  is   desirable. 

Send  for  circular  giving  lecturers'  names  and  subjects. 

Correspondence  Courses 

So  many  calls  have  come  to  the  college  for  lessons  by 
correspondence  that  courses  in  Soils  and  Soil  Improvement, 
Manures  and  Fertilizers,  Field  Crops,  Farm  Dairying,  Fruit 
Growing,  Market  Gardening,  Animal  Feeding,  Floriculture, 
Farm  Accounts,  Agriculture  for  Secondary  Schools,  and  Agri- 
cultural Education  have  been  prepared. 

A  small  fee,  to  cover  cost  of  postage,  etc.,  is  charged  in 
each  course. 

Send  for  circular  fully  describing  these. 

Other   Extension   Work 

Through  the  Extension  Work  the  Massacusetts  Agrin- 
cultural  College  endeavors  to  help  all  the  people  in  the  Com- 
monwealth who  are  interested  in  securing  agricultural  infor- 
mation. A  corps  of  field  agents  is  being  engaged  to  carry  up- 
to-date  information  to  all  who  ask  for  it. 

The  college  is  also  helping  the  people  of  the  state  by 
equipping  agricultural  trains,  by  holding  extension  schools 
lasting  three  or  four  days  in  various  sections  of  the  state, 
by  making  educational  exhibits  at  fairs,  by  starting  demonstra- 
tion orchards  in  every  county,  by  helping  in  the  organization 
of  crop  and  animal  improvement  societies,  by  conducting 
field  experiments  to  demonstrate  the  value  of  certain  agri- 
cultural practices,  by  conducting  agricultural  surveys,  by  giv- 
ing advice  as  to  farm  management,  and  by  answering  thou- 
sands of  inquiries  which  come  to  us  every  year. 

For  further  information  regarding  any  of  the  short  courses 
mentioned  in  this  bulletin,  or  other  lines  of  extension  work, 

^PP'^  *"  WILLIAM  D.  HURD, 

Director  of  Extension  Work, 

Amherst,  Mass. 

The  Massachusetts  Agricultural  College  offers  full  under- 
graduate courses  in  the  different  hnes  of  Agriculture,  Horti- 
culture, Chemistry,  Botany,  Entomology,  Vetermary  Science, 
Bacteriology,  Forestry  and  other  sciences.  For  catalogue  and 
other  information,  address  the  President. 

KENYON  L.  BUTTERFIELD, 

Amherst,  Mass. 
Massachusetts  Agricultural  College