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Full text of "Fruit notes"



FRUIT NOTES 



JUL! 1935 - NOVEMBER 19U9 



Esctension Sez*viee 
University of Massachusetts 



T943 



lolocg'M" 



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ai'oeajU'rtCJoiiiAiiM ic ,;v 



(Set No. 2) 

FRUIT NOTES 
1936 - 194.9 (inclusive) 
(ComD.Hed by V. H. Thies, Extension Horticulturist) 

Since 1936, this periodical has been issued by the Extension 
Service as a means of informing Massachusetts fruit growers on 
matter of current interest. Both tree fruits and small fruits 
have been included. The first mimeographed issue in March, 1936 
was preceded by carbon copies of similar material mailed from 
time to time to the County Extension offices. (Two of these releases, 
July and August 1935, are here included). 

It has been our purpose through the years to cover a vide 
variety of itams and to have the write-ups relatively brief. 
Considerable attention has been given to abstracting ExperLment 
Station reports and to the presentation of timely information. A 
casual survey of this material, month by month, will provide the 
reader with a running account of the various problems confronting 
the fruit grower in years past and the suggested solutions. 

for various reasons, there are quite a number of missing 
issues in this bound volume. In several of the months no issue 
was prepared. In others, a demand for the extra copies exhausted 
the supply. The missing issues are as follows: 

1936 (Jan., Feb., March, April, July, Aug., Nov., Dec); 
1937 (Aug., Sept., Oct.); 1939 (Oc*^) ; 19-^3 (Aug.); 19^6 (Feb., 
Nov,,);194-7 (Jan., Hay^ Jiine, Sept.,); 194-8 (Jan., Mar., May, Sept.,); 
194.9 (Jan., :J*^©i, June, Sept, Dec.,). 



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February 26, 1947 

Preparod by the Fruit Program Committae 
of the Extension Sorvic-j 

?/. H. Thies» Extension H'Tticulturist 



Contents 

School For Coramercial Fruit Growers 

Varieties of Fruit For Massachusetts 

1947 Orchard Fertilizer Program 

Injurious Effects of Long Continued Cultivation 

The Davoy J^ple 

1947 Apply Spray Chart 

Shrivelling of Apples in Storage 

SCRQOL FOR CO:. ER CIAL FRUIT GRO^ffiRS - MARCrl 31, _APRIL _1_ and 2. 

A Fruit School to be hold at the State College on the above 
dates will differ from last year's scliool in several v\rays : (1) the sessioas 
will cover three days instead of four, (2) to p-rmit certain staff memb'.rs 
to participate, the School is scheduled durin^ spring vacation instead of 
mid-v/inter, (3) v;.;ath!:;r pennitting, there v.'ill be two out door sessions. 
The program and an enrollment card -v.ill be mailed about March 1 to indi- 
viduals on the Fruit Notes mailing list. 



Issued by tlvi Extension Service in furtheranc-i of Acts of May 8 and Juno 30, 
1914, Willard A. Munson> Director, Massachusetts State College, United 
States Department of Agriculture, and County E^ctension S-">rvices cooperating. 



-2- 

This School is limited to commercial fruit growers, orchard 
foremen, n»w or prospective orchard owners, and orchard workmen. The 
discussions will center around commercial entei-prises and for that reason 
will not meet the needs and interests of the backyard fruit grower. Success 
in any enterprise in this modem age depends upon both a fundamental 
knowledge and the latest technical developments. It is the purpose of the '■ 
School to furnish just this type of information. To obtain the maximum 
benefit from the School, prospectiv© students should plan to attend all 
of the scheduled sessions. 

Department of Pomology and 
The Extension Service 



VARIETIES OF FRUITS I-'OR iAAS^AC_'USETTS_,_ J.J_ST_iffl^^ 

Arranged approximately in order of si;ason (*LIost reliable for 
commercial planting). 

1. Apples - Lodi, Early Mcl^toshi Milton, *'ReA Gravenstein, Yfealthy, *ivIcIntosh, 
*De"lTcrious (a red at rain )V''*Cort land, i-iacoun, JRhode Island (Greening), 

Golden Delicious, *3aldv;in, R'^d Spy, Gallia. (Delicious and Cortltuid 
are excellent pollenizers for Iviolntosh.) (1) Richared is apparently 
no longer listed by eastern nurseries. Crab Apples - Young Araorica and 
*Hyslop, 

2. Pears - *Clapp, *Eartlett, *Seckel, Gorhaia, *Eosc, Anjou, Dana Hovey. 

3. Peaches - Marigold, Oriole, *Golden Jubilee, Triogem, *Halehavenj 
Sumniercrest, Belle of Georgia (w), *Elberta, J. H. Hale, (w). white flesh, 

4. plums - ^Formosa (1), *Stmta Rosa (1), Imperial Gage, Grand Duke, 
Vsli'ropshire Damson, *Stanley, Hall,*Albion, (1) Japanese type; others 

European, 

5. Cherries - Sour -^Montmorency, English Morello, Duke - May Duke, 
Sw'vet - *Sciimidt, *',7indsor. Gold, 

6. Quinces - Orange, Champion, 

7. Grapes - *Fredonia, Ontario, Delavmre, ^Worden, Brighton, Niagara, 
Concord, 

8. Strawberries - *Howard 17 (Premier), Dorsett, pathfinder (1), *Catskill, 
Sparkle (TJT Mastodon (.^v^rbear ^r) , (,1) Red Stele resistant, 

9. Raspberries - Black - Not reliable in iiassachusetts , Rvjd - *Chief, 
MarcyT^Latham, iviilton, Ranore (St. RCf^is) - (ev.rbcarer ) , Purple - 
Sodus, 

10, Blackberry - Eldorado, 



-3- 

11, Currants - *Y,'ilder - not allcved in many towns. Consult Department 
of At;riculture, Stato ilouso, Boston, Ivlass. 

12. Blueberries - Cabot, Pioneer, Concord, *Rubel, *Jersey. 

Notej Many varieties of fruits are partly or wholly self sterile. Usually 
it is best to plant more than one variety. (The list of varieties 
recoiimended for trial only will appoar in the next issue of Fruit 
Notes. 



SHRIVELL INrT OF A PPLES III S TO RAG^ 

In the animal world, a v;rinkled skin may sug£,est old age. 
Not so in an apple. If an apple shrivels in storage it's a safe bet that 
the ov,ner has been careless about the humidity of the storage air, Vihen- 
ever apple cells lose v^rater to the surrounding air or to the container, 
they tend to shrink, and the skin ;\'hich encloses them becomes wrinkled. 
This condition is widespread in luassachusetts storages, and in some cases, 
s^-rious. The reasons are obvious. 

The difficulty may go back to the harvest season when the crop 
was placed in d ry boxes. Then to make matters v/orse, the boxes were 
set in a dry storage and nothing done in the meantime to increase the 
humidity of the storage air. In •.■'ne storage, the boxes near the ceiling 
along a dry wooden beam seemed to shrivel worse than the others. Dry 
storage conditions are very easily overlooked. They creep upon us 
gradually without much advance warning. To play safe we ought to provide 
ourselves v.rith a simple deviec for testing, such as a Vv'et and dry bulb 
thermometer and a relative humidity table, 85^o relative humidity should 
be considered a minimum. 

If boxes are left out in a rain before harvest that v:ill help 
to prevent drying of the apples, Tlien the floor of the storage should 
be vjet down from time ta time or whenever there is a suspicion that the 
air is getting dry. And as might be expected Golden Delicious, russetted 
Baldwins and scabby Mcintosh tend to siirivel early because they have a 
poor protective covering. Shrivelling can be prevented, but not by 
the methods in common use in many of our storages. 



Winter Injury in Fruit Trees. There are at least 
eight distinct iinds of winter injury in fruit trees. 
Some are much more common than others although all 
have probably occurred in Massachusetts. They are 
as follows; root killing, bark-splitting, trunk- 
splitting, sunscald, crotch injury, killing back 
of braziches, black heart, trunk injury, Killing of 
dormant buds and winter-killing of svrollen buds may 
also be classed as winter injury. 



-4- 
THE 1947 ORCHARD FERTILIZER PROGRAM 

 '    —— - ■■• - — ' ' ■'  I I i| I 1 il )J oil ) |i I li n n l.» U . 

During the war w© were told that in the peace time to came 
fertilizer nitrogen would be In over supply. Evidently that time is not 
yet here for we are told that during the spring of 1947 nitrogen will be 
in very short supply. Most Massachwqette orchards are in sod and the grass 
must be fed as well as the tre«sj of course the grass rots and this nitrogen 
may eventually get into the trees. 

Probably a few orchards get too Jnu»h nitrogen in an effort to 
increase yields, and color and firmness may suffer. Sometime in the near 
future we are going to have a big crop ajid a smaller nitrogen application 
might result in a smaller crop of better colored apples, llhen this bumper 
crop will come is anybody's guess, 

A common recommendation ia ± lb. of nitrate of soda, or the equiv*- 
l«n* . for each yoar of age of the tre^; thus a 40 year old tree might get 
10 lbs, of nitrate or tho oquivalent In oth-f^r carriers. This proscription 
should not bo taken too exactly, li" the poll is one that is called Vf^ry 
f'irtile,a lesser amount, and on on© of low fertility a larger amount might 
bo hotter. 

If a grower is unable to buy -as much nitrogen as seems necessary 
he may resort to the practice recoWnandod during tho v/ar of suppressing 
grass in the orchard during spring, thus reducing ths nitrogen requirement. 
Unless treos are starved for nitrogen, feeding them nitrogen in midsurmner 
or later is extroiftely unv/ise. Wo want rath^^r high nitrogen in tho troGS in 
spring and early suiiimcr and a reduced .eiiiount in late summ^jr and fall. This 
march of tree nitrogen favors a large loaf area and good sot of fruit and 
then better color and less harvest drop, 

Apple trees ought usually to have nitrogen fertilization overy 
year and most orchards will profit by a coraploto fertilizer v-jry few 
years, J. K. Shaw 

INJURIOUS EFFECTS OF LONG CONTINUED CULTIVATION 

The Ohio Experiment Station compared tho physical and chemical 
state of 12 Lake Erie vineyard soils which had. been under cultivation for 
very long periods, with soils of adjacent fence rows which were presumably 
like the vineyard soils in their oarli--r years. Those studios indicated 
a great loss of organic matter and nitx-ogon, also of calcium and exchango- 
ablc bases, At)parently acidity had increased in most but not all tho 
vineyards. It is of ospooial interest to note that there was as much 
tendency to gain as to lose potasn and a greater tendency to gain phos- 
phorus. The behavior of magnesium was not reported, Wlioro organic matter 
and nitrogen were very low, the application of coimiercial fertilizers 
availed little. This is anoth -r illustr^.tion of tho value of organic 
matter in agricultural soils. Few Massachusetts orchards are in culti- 
vation but it is vfiso to pay attention to tho organic matter in sod orchards. 
The value of hveavy mulching lies largely in tho abundant organic matter 
supplies. (Ohio Bulletin 663,_ 1946). 

J. K. Shaw 



• 5- 



THE DAVEY APPLE 



There v/as considerable interest in thr? new Davjy (Davenport 25) 
apple at the rocont fruit meeting at W~rcestcr. This variety has b'^en 
under observation at tho Exp-;riment Station for ton years and has cropped 
for four or five years. It originated v.-ith 3, i.. Davenport of Korth 
Grafton from a Mcintosh seed but it shov;s few Mcintosh characters. The 
tree has some faint resemblance to Wealthy but as a conmercial variety 
its possibilities are as a replacement for Baldwin, 

Its habit of ^ro'.v'th is uprij^ht spreading, better than Early 
Mcintosh, not as good as Milton or Mcintosh, £tnd no worse than i/.ealthy, 
Yn'o have not observed its behavior in a tost wintor. No signs of winter 
injury have been Sf>on aiid wo feel quite confident that it is hardier than 
Baldwin, It comes in bearing as early laid perhaps eurlier than Mcintosh 
and so ar a boamr annually, Wliilo it may not bear as regularly as 
Mcintosh Vi'e feel sure that it v/ill prove a m''>re dependable prouucer than 
Baldwin, It is not susceptible to scab, bitt.r pit or other diseases. 
It is not quite as vigorous as Baldvdn and may be planted a bit closer 
in the orchard. 

The fruit is harvested with Baldwin and v;ill keep in storage 
as long or longer. It is, on the average, as attractive in appearance 
as Bald^vin and seems to be more uniform. It is alv/ays vjell colorod 
but not as bright as the best Baldwins, Fev/ varieties will stand hcndling 
with less injury. The quality is good but not- in the Mcintosh class. 
It is more like Stayr.iati which it somev/hat resembles in shape. It must 
not be stored in low humidity nor exposed long to heat and dryness v/hen 
removed from storage. This t'.ndencj' to wilt is its greatest weakness 
yet observed but it should be possible to overcome it by proper handling. 

It vjould be reckless to say that the Davey could become a 
major variety; it maj' develop weaknesses not yet evident. We do not 
kri'Tf! how productive under all conditions it v/ill bo. If produced in 
quantity it will meet with sales resistance in the market as all new 
varieties do. 

It seems to be equal or superior to Baldwin in all respects 
except that it -v/ilts more in low humidity. It is ViOrth an extensive 
trial as an improvement on Baldwin, 

Trees of Davey are not yet available and the College is not 
novf sending out propagating vrood. It is hoped tliat Mr. Davenport Vvill 
see fit to make trees available for trial in tne near future, 

J. K. Shavj- 
TIffl _1?57_ #T ^ 2PP^-^I C:iART 

As this is b:;ing written, the galley proof of the new spray 
chart has just arrived from the printer. In a previous issue of Fruit 



In 


100 
8 


Gallons 
lbs. 




12 
8 


lbs, 
lbs. 


) 


2 

It 
1 


gals, 

lbs. 

pint 



-6- 

N 'tes v;o presontod the now notes pertaining to insecticides. Y»"o include 
herewith the notes on fungicides, dusts raid miscellaneous materials. 

Protectant Fungicides, The follovv'ing are acceptable: 



Dry Wettable Sulfur 

Paste Wet table Sulfur 

Hvj Lime Sulfur 

Liquid Lime Sulfur 32*^ Baiome 

Iron Carbamate (Formate, Karbam) 

Puratized Spray 

Except for Puratized, aftc-r Calyx the amount of fungicide may 
bo reduced gradually, if the Scab has been controlled well by the early 
sprays, but the quantity should not bo less than one-half of the original. 
Ylhen applied to v/et trees or during, rains the concentration should be 
incr'jased by one-third to one-half. One-half pound of iron carbamate, 
such as Fermate or Karbam, combined v;ith half strength wetfeabio sulfur 
is more effective a,,ainst Scab than either alone and is effective for 
Cedar Rusts. Iron carbamate is advised for controlling the Cedar Rust 
diseases, Brooks' Spot and Bitter Rot. A bloom application is usually 
necessary to obtain good control of the Cedar Rusts. 

To avoid fruit russeting iron carbamate is preferred on Baldwin 
and Delicious. Do not use sulfur in combination v/ith lead arsenate 
on these varieties, Tne use of lime sulfur, especially the liquid form, 
is injurious, particularly vihen used with lead arsenate and at temperatures 
above 85° F. Limo should be omitted in all sprays containing Iron c»rbaiaate 
and Puratized, In sprays containing wettable sulfur or lime sulfur 
ajid lead arsenate the addition of the sarao amount of hydratod lime 
as lead arsenate tends to reduce arsenical injury. Use freshly hydrated 
300 mesh high calcium (70$^ calcium oxide) lime. 

To avoid objectionable residue Puratized should not be used after 
mid-JunJ« For protection against Scab up to the early Cover sprays, 
it is the equal of wettable sulfurs or ircoi carbamate but is not effective 
for Cedar Rust control, 

Eradicant Sprays For Burning Out Scab, Foliage Scub ctin be burned 
out" ~o'as~iabl y welT "^'.Ith Tiqua'd'TTiiiicPs u 1 f u r 2 gallons (or dry 3 lbs.) 
or Puratized, 1 pint. Unlike lime sulfur, Puratized eradicates Scab 
vv'ithout causing foliage injury. It is usually necessary to apply 
eradicant sprays more heavily and more thoroughly than protective sprays. 

Dusts, In many cases, dusting is desirable: 

1, As emergency treatments between scheduled spray applications 
for Scab and Cedar Rust control, 

2, V'ilion a v/ater supply is limited or unavailable, 

3, ¥ihen iin.,iodiate application is more important than delayed 
spraying, 

4, To protect non-bearing trees from severe infestation, 

5, To avoid excessive rosidu-^j in applications just before harvest*! 



-7- 



Desirable Dusting Formulae are? 

Dusting Sulfur Talc 85-Fer;iiatc 10-DDT 5 

Sulfur 75-Lor.d Arsenate 25 F-armato 10-Lead Arsenate 25-Talc 65 

Sulfur y5-DDT 5 Sulfur 85-LGad Arsenate 15 

Sulfur 95-FormatQ 5 Formate 10-Talc 90 

Either sulfur or iron carbamate dusts are desirable for controlling 
Scab, Tnc sulfur-F'^rmate dust is satisfactory for c 'ntrolling Scab 
and Cedar Rustj the Fermate-talc dust, for Scab, Cod^^r Rust, smd fruit 
russet. 

Miscellaneous, Benzene hexachloride, kno\vn as Gammexane, 666, Gaiatex, 
BHC, and Ben'jriiGJt, is a promising h'jvi insecticide especially for Cur- 
culio and Aphis control but must bo studied more thoroughly before 
it can bo gen^^rally rocoimnonded. Compatibility v/ith lead arsenate, 
DDT and Fermate appears satisfactory, but with sulfur caid dinitro 
materials it is questionable, 

Phygon is highly effective against Scab but may cause leaf injury 
and rodu'.tion in size of fruit. It must be investigated further befor* 
it can bo r-ocommended, F'"'r limited, oxporim ;ntal use, the concentration 
should mt exceed g- pound of Phygon to 100 gallons of v;ater, Phygon is  
compatible vfith lime but not vith oils. 



"Let's Look at That Map Again'.' In an orchard area along 
t'he"^lan'tfc ""Seaboard the owner of a bulldozer contracted 
to remove a large block of auple trees, Ai'ter pushing 
over 600 trees, he made a startling discovery. He was 
in the wrong orchardi 



No January Fruit Notes, As a means of stretching a limited 
supply" o'f" mimeograph paper, and in line with a College 
policy during the past few months, a second is.;ue of 
Fruit Notes has been omitted. From now on, however, we 
hope to get back on a monthly basis. 



New Insecticide Gives Promise Against kites. An organic compound, 
tetraethyl pyrophosphate (TEP)Thas been f'ound to be unusually 
effective against certain pests Y:hich are quite unaffected by DDT. 
In laboratory tests TEP was 10 times as toxic against aphids as 
the usually applied nicotine compound. It may prove to be a useful 
material in controlling red mite. Tests indicate that.it decomposes 
promptly and therefore does not leave a residue,. 




Llarch 31, 1947 

Prepared by the Fruit Program CoiTimittee of the Extension Service 
V/. H. Thies, Extension riorticulturist 

Contents 



Scab Spores Abnoriiially Early 

Red Raspberry Varieties in Llassachusetts 

Are Richared Apple Trees Available? 

No Frosts in the Good Old Times 

Soil Acidity 

Properties and Uses of f\ingicides on Fruits - 1947 



SCAB SPORES A BNORl,iAL LY EARLY 

At this date (ilarch 27), with apple buds still dormant, the 
development of scab ascospores in i!assachusetts is as far advanced 
as it ordinarily is at the ^^reen-tip fruit bud stage. In the oldest 
perithecia mature spores are abundant. This situation emphasizes (1) 
'ihe need to reduce the heavj'" scab carryover with a floor spray of 
dinitro and (2) the need for extra care in keeping susceptible varieties 
protected against scab, from early Pre-Pink onv/ard. 



0. C. Boyd 



Issued by the Extension Service in furtherance of Acts of l.Iay 8 and June 30, 
1914, Willard A. iiunson. Director, J.iassachu setts State College, United States 
Department of Agriculture and County Extension Services cooperating. 



-2- 

RED lUSP EEHRY VARIETIES IN luASSACIIUSETTS 

Raspberry growing in Massachusetts has been sevel'ely hit in the 
past decade or tv;o by a combination of virus diseases and adverse v>'inter 
conditions. Black caps seldon survive more than tliree to five years and 
even reds are easily infected with virus since practically every sizeable 
j.'atch of v;ild reds is infected ivith mosaic. 

Interest in this state is almost entirely in the red raspberry, 
since it survives better than either blacks or purples and also because 
practically all the crop goes to the fresh fruit market. Cuthbert, which 
formerly was the chief com..iercial variet.-/, is still recognized as about the 
best in eating quality, Latham, because of its superior winter hardiness 
and greater resistance to mosaic, has long since superseded Cuthbert as 
the leading coin.iercial variety, but it has never taken the place of Cuthbert 
as a high quality dessert variety, 

jijnong the newer varieties which are being tested at the iviasca- 
chusetts State College the following are worthy of comia$nt. They are listed 
approximately in order of season, 

1. Sunrise is the earliest red raspberry being tested her«. It ripens 
just "alTead of Ranere, The fruit is a bit firmer and somewhat better 
quality than Chief. Tlie plants are fairly winter hardy and moderately 
productive. Mosaic has been observed in the rov; but the plants have 
not been seriously injured by it sn far. Because of its earliness 

it is being recoiiinended for trial, 

2. Indian Su-nner ripens its sum-ier crop with Ranere, but of course is 
considerably larger and better quality than Ratiere. p[ovvever, it has 
not been so productive and the berries shov; too much tendency to 
crumble. The plants are fairly v;inter hardy, but production has not 
been good. In this section Indism Summer falls dovm in the character- 
istic for \vhich it v/as nained, since its fall crop usually is just 
starting to mature v./hen the first hard freeze arrives. Hence, it 

is unreliable as an everbearer here. 

o, Newburgh , in spite of its large, firm berry, has turned out to be 

entirely, unsatisfactory because of its short growth and severe winter 
killin^^, of canes, 

4, Cajoaga is a strong grower and of better than avera^^e winter hardiness. 
Some virus has appeared but in a limited test this variety has been 
very productive. Its fruit is larger aiid better than that of Chief, 

5, Chief is the most vdnter hardy of all varieties tested so far. It 
has' shoViii some virus disease, but is a ^ood grower aiid productive. 
Unfortunately, its fruit is rather small and not particularly good 
quality, but it is probably the most reliable variety of its season, 

6, Washington and Tahoma, which on the west coast ai-e reported as being 
more vi inter hardy th'aii Cuthbert, wore both much more severely winter 
killed a year ago than was Cuthbert, Neither variety has shovm 



-3- 

sufficient merit in fruit characters or productiveness in the past 
three years to warrant their further trial, although so far neither 
has shown any virus disease* 

7. Taylor never has done as viell here as at Geneva, N, Y. The plants 
"are very susceptible to mosaic and leaf curl and are severely injured 
by these virus diseases. Rather heavy winter injury also has reduced 
the productiveness of this variety. It is not being recommended for 
further planting in this section, 

8, Marcy, with its extra l^rge, attractive, good quality fruit, should be 
of interest to the home gardener. However, it is one of the most 
severely winter injured varieties in our present planting and hence is 
of doubtful commercial value. This variety has shown no mosaic, but is 
particularly susceptible to leaf curl, 

' 9, Latha m, in spite of its position as the leading commercial variety, is 
not without faults. Mosaic outs production in most plantings in the 
state, and the fruit is not so high quality as the market once enjoyed. 
Although usually quite winter hardy, spur blight occasionally causes 
serious cane killing in this variety, 

10, Milton , which ripens with or just after Latham, was at first thought 
to be th« ansv/er to the maiden's praysr* It is a high quality, fimi, 
attractive berry of good size and easily picked. The plants are vigorous 
and so far have shovm no virus disease in plantings where mosaic and 
leaf curl are abundant on nearby varieties, Hov;ever, in the past tvro 
winters, Milton has been considerably winter killed so that its pro- 
duction has been seriously cut. 

So Massachusetts continues to search for that ideal red rasp- 
berry variety v;hich will combine the productiveness and vdnter hardiness of 
Chief with the firmness and virus resistance of Milton, the size and color 
of Marcy, and tlie quality of Cuthbert, to mention a few of the chief require- 
ments of such a variety, 

A. P. French 



ARE RICHAE^D APPLE TREES AVAILABLE ? 

We have recommended Richared for many years as the best of the red 
sports of Delicious for most conditions in Massachusetts, It appears that 
only two nurseries in the east now list Richared in their catalogs. Neither 
of these nurseries do much business in Massachusetts, 

The name Richared is copyrighted by a Pacific Coast nursery which 
has leased propagation rights to other nurseries on a royalty basis. Several 
eastern nurseries leased the name but most of them have now ceased to do so. 
Nearly all nurseries offer a red sport of Delicious as "Double Red" Delicious 
or some similar name. Many red sports of Delicious have appeared from time 
to time, at least three of which have copyrighted names. The red sports 
offered by nurserymen may be one of these throe, or some other sport never 
formally named. The differences between the various Delicious sports are 



-4- 

small but we fsel they do exist, A grov/or will stand a good chance of 
getting a desirable type if he orders any one of the red sports. 



J. K, Shaw 



NO FROSTS IN THE GOOP OLD TliViES 



The name Dr, Jabez Fisher means little to the present generation 
of fruit grovrers but it was well known 50 y: 




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-6- 

PROPERTIES AiN^ USES OF FUNGICIDES ON FRUIT S - 1947 (So many questions 

"Have 'bsen asked abbuT^tlie nev/er spray" and "Hust materials that vie are 

presenting, in this issue, a detailed statement on the nswir Fun gicides , - 

ElbStol, Kronite, Fermate, Karbam, Puratized, and phy^on, prepared by 

0. C. Boyd. In th«-3 next issue, another chapter coverinj^ the older materials, - 

Bordeaux ^ixturo, iTettable Sulfurs, Dusting Sulfur, and Lime-Sulfur will be 

presented, ) 

With the approach of an unusually hazardous season for con- 
trollinjj diseases of frxiit crops in Massachusetts, due to an abnormally 
heavjr carryovor of disease organisms, it seems desirable to list the 
standard and some of tiic newer fung,icidal spray materials, and indicate 
their outstanding properties and what appears to be tlieir most appropriate 
uses on fruits in 1947. 

llijBTOL, KRENITB 

1, physica l. Chemical ; Yollov.' organic dj'o in a slurry or thin paste 

emulsion, in 1-gal. cans; containing 34^i of tho sodium salt of 
dinitro ortho cresol. 

2, Supply, pl ontiful . Cost, around v2.25 to ^'2.85 a gal. 

3, Formulas: 1 l/2 to 2 qts. - 100 on dnnaant peach trees; 2 to 3 qts. 

r00"on apple and poar orchard floor; 4 qts. - 100 on raspberry 
canes and ground, and on floor of peach orcliard and grape vine- 
yard. At rate of 500-600 gals, p:jr acre of j^round on floor. 

4, Properties; Aside from use as a strictly dormant tree spray to 

control aphids and bud moth on apples (2 qts.-lOO) and leaf curl 
on peaches (1 l/2 to 2 qts, -100), it is effective at delayed 
dorrucnt time in killing the overv/intoring orgEuriisms for apple 
scab and pear scab (leaves on ground); raspberry spur blight 
(canes and old leavv-^s); peach brown rot (mummies on ground), 
and grape black rot (leaves and mutnmies on ground). It is in- 
jurious to young green leaves and shoots of all of these plrnts 
except raspberry side shoots or fruiting laterals up to 1 inch 
in length, 

5, Best Uses; (a) On floor of apple orchards v;ith heavj,' carryover of 

scab (15-20>o or more of old leaves scabbed) in order to reduce 
the danger of heavy primary scab infections and thus simplify 
control with the regular suiiuacr protectiv; sprays. (See under 
3 and 4 above for formula and time of applicatiori). Best results 
if applied at delayed dormant, although nearly as effective when 
applied In spring dorsiont season. Spffay -wiith truiiinj, hoao and 
brooms so as to v.'et all surface leaves on the orchard floor; 
using pressure 'f rot more than 350-400 lbs. Avoid disturbing the 
matted leaves and avoid hitting the tree tops if applied at 
delayed doj-mant. Should require 500 gals., better 600 gals, per 
acre, 

(b) On raspberry canes and surrounding ground (4 qts. -100) 
when longest side shoots are nn^ inch long to eradicate organisms 
of spur blight and probably anthraonose. 



-7- 

(c) On poach orchard und vineyard floor (s«g o and 4 above). 
First knock do\vn or piolc off tmd dustroy all muinmios hanging on 
peach trees and t^rape vinos, 

FEMATE, KARBM 

1. physical, Cheraicalt Iron carbamate (Forric dimethyl dithiocarbamato), 

"a bTack, s'jot-like powd-^r containing 70^:^ active ingredients; forming 
triu; suspension in water. 

2. Supply, moderate to plentiful for spraying; limited in dust formu- 

lati'ons but dusts may bo obtainod on 2 to 3 v/oeks advance orders, 
?or sources of those ruitftrinis, «ont»at the writer, Clerfc il*ll, 
!vmish-yellow powder containing dl% 2,3, 

di'ch'lOro- 1 , 4-naphthoquinone , Forras true suspension in water. 

2, Supply, limited. Cost around !;;,2,00 per lb, 

3, Formulas ; 3/4 to 1 lb, -100 is standard, although both concentrations 

may cause light to marked injury v^n apples, 

4, Properties ; Compatible v;ith all standard sumaer spray materials 

except oils. Highly effective at 3/4-100 in preventing apple 
scab and black rot, but is only poor to moderate for burning 
out scab spots. At 1-100, effective against black rot and bitter 
r'">t -.if apples, and spur blight of raspberries (suiiimer sprays on 
nevif canes - see under Formate). Injury to apples includes dwarfing, 
yellowing and sometimes dropping of loaves, and spotting and re- 
duction is size of fruits. The diluted spray is caustic to the 
hands and face of some op»-;rators, 

5, Best Usos; (1) As alternative for Formate on raspberries, at 1-100, 

(2") For small scale trial on apples for scab control; not stronger 
than 1/2 lb, -100, in pinlc, calj-^x and first cover spray using sulfur 
or Fermate and sulfur mixture (see under Fermate, 4) in pre-pink, 
bloom and later covers, (3) if cost is not important, use as in 
(2) except throughout the pro-pink to third cover spray inclusive 
follrwed by sulfur or sulfur- Fermate mixture in last cover. 



0. C, Boyd 




April 30, 1947 

Propar^d by th'i Fruit Program Cornmittco of tho Bxtonsion S'^rvico 
V/. H. Thios, Extonsion Horticulturist 

Contents 

Fruit School V.oll Attandcd 

Properties and Uses of Fungicides on Fruits (Chap. 2) 

Getting Alon^ Yfithout Iron Carbamate 

Spur Blight in R'.spborry Varieties 

The Improvement of l/,ild Highbush Blueberries 

Tips From the Lien wTio Soil Them 

Pollination of Fruits in Now England 

Report on Tv;0 Soil Srjiiplos 

Let 's play Sago 



FRUIT SCHOOL V^ELL ATTEI-IDED 

The Fruit School for commercial grovrers held at the State 
College Mr.rch 31 - April 2 was attended by a total of 103 growers, ex- 
tension agents and agricultural teachers. The tv/o afternoon sessions 
devoted to tours of the tree and small fruits plantations v/ere held under 
ideal weather conditions. About 26 vet.-rrjis wire included in the group 
several of whom were also present at the 1946 school. The attendance by 
counties was as follo\'.'S: B^rrnstable, 2; Berkshire, 3; Bristol, 1; 
Essex, 4; Franklin, 10; Ktunpden, 23; Hampshire, 11; Middlesex, 13; Norfolk, 
5; Plymouth, 1; Suffolk, 1; V/orcestcr, 22; Out of State, 7, 



Issued hy the Extension Service in furthortoice of Acts of May 8 and June 30, 
1914, Vi'illard A, Munson, Director, Massachusetts State College, United 
States Department of Agriculture fjid County Lxtension Services cooperating. 



-2- 

PROPERTIES MD USES OF FUNGICIDES ON FRUITS - 1947 (In the March issue 
of Fruit Notes there appeared a detailed statement concerning the newer 
fungicides, A similar statement covering the older fungicides is here 
presented), 

BORDEAUX MIXTURE 

1, Common Uses ; Bordeaux mixture 8-8-100 (Copper sulfate-hydrated 
lime - ivater) is standard for diseases of grapes and strawberries; also 
for fall or spring dormant spray for peach leaf curl. If a fungicide is 
needed (it rarely is) at delayed dormant for apple scab control, Bordeaux 
may be combined with the oil spray for red mite. Bordeaux 2-6-100 is 
commonly used during mid-bloom (or when one- third of blossoms are open 
and again at three-fourths bloom) to prevent fire blight blossom infection 
in apples and pears, 

2, Substitutes: (l) Any of the standard neutral copper fungicidal 
powders (for use as summer sprays) indicated above but perhaps with less 
effectiveness against diseases. Examples; basic copper sulfate (BasiC-op, 
Tribasic); copper oxychloride (Copper A compound); copper oxychloride sulfate 
(COCS); and yellow copper oxide (Yellow Cuprocide), To equal the Bordeaux 
8-8-100 formula, each material should be used in sufficient quantity to 
give 2 pounds of metallic copper to 100 gallons of water. Note; V(hsn the 
neutral coppers are used as sumraer sprays on grapes, apples, and pears, 
an equal amount of hydrated spray lime should be added in order to prevent 
copper injury to loaves and fruits, (2) Copper dusts are still less 
effective than neutral copper sprays for summer control, 

VffiTTABLE SULFURS 

1, Physical Charactsristics ; Both the dry wottable powders and paste 
sulfurs represent the solid, elemental form of sulfur. They form true 
suspensions in water, 

2, Standard Uses ; Standard summer fungicides for apple scab and 
black rot; for pear scab and leaf blights; and for brown rot of stone fruits 
and the leaf bli^^hts of plum and cherry, 

3, Fungicidal Properties ; Strictly preventative, not sradicative, 
v;hen used on above crops, would be eradicants if applied to red raspberry 
foliage infected v;ith powdery mildew. Under v;eathor and environni'-;ntal 
conditions highly favorable for apple scab infections, paste sulfurs have 
given generally better control than dry wottabl^; p>:iwdors; and the finer 
particlo sulfurs better contr ^il than coarser particle sulfurs, 

4, Injury , Qompatability ; \Yettable sulfurs may cause "sulfur scald" 
on apples and pears if present an the fruit during periods of high temper- 
atures, particularly on the sun-exposed side of the tree, V;"hen combined 
v/ith lead arsenate, they tend to increase the amount nf arsenical injury 
on apple foliage and fruit (calj-x-end blackening) if a corrective agent 

such as lime or zinc sulfate and lime is not added. Use of combined wettable 



-3- 

sulfur-lead arsenate sprays is likely to result in narked fruit russet 
on Red Delicious and Baldwin, and lime is not a reliable corrective for 
this injury. Sulfur sprays and dusts are injurious to grape foliage, and 
they are ineffective against the rust diseases as well as Brooks' fruit 
spot and bitter rot of apple and quince. 

5. Best Use on Apples ; As a protective spray for scab control, applied 
before or during infection rains, in the pre-blossom, blossom, and post- 
blossom sprays; on all scab-susceptible varieties except those subject to 
fruit spray russot. The protective value of sulfur against apple scab is 
increased v.'hen sulfur is combined v/ith Ferraate. 

DUST JUG SULFUR 

1. Properties: As a rule sulfur dusts are not as effective for pro- 
tecting fruit crop against diseases as an equal number of applications of 
wettable sulfur sprays, principally because dust deposits adhere less well 
to foliage and fruits than spray deposits, even when dusts are applied to 
damp trees. Dusting damp plimts results in heavier initial deposit and a 
longer lasting residue than dusting dry plants, but the sulfur deposit on 
dry leaves and fruits may be more evenly distributed. Yflien applied to 
apples and peaches, sulfur-lead arsenate dusts usually result in less sulfur 
and arsenical injuries than sulfur-lead arsenate sprays, particularly on 
peaches, 

2, Best Use; An all-dusting program is likely to give more satisfac- 
tory control of peach diseases than apple scab especially in Mcintosh and 
other highly susceptible apple varieties. On such varieties, dusting is 

best considered a supplement to spraying, that is, to insure prompt protection 
aliead of or during a rain p'jriod; also at a time v.-hen soil conditions make 
it difficult to transport a heavy spray rig through the orchard; and for 
a quick "once-over" around mid-bloom. Once apple scab is under good control 
and the period for primary infection is past, dusting might be considered 
"standard" for the remainder '^f the season. One "best place" for sulfur 
dusting is on peaches prior to and during the picking season to control 
hrovm rot, with the least amount of fungicidal residue on the fruit. 

LttlE SULFUR 

1, C ommon Uses • Lime-sulfur remains a straidard fall or spring dor- 
mant spray for the control of poach leaf curl, 7-100 of liquid or 18-100 

of dry lime-sulfur. It likewise is comi.ionly used as a delayed dormant spray 
(10 gal, -100 gal,) and pre-blossom spray (2-100) on red raspberries for 
control of anthracnoso. As a summer spray on apples (2 gal, -100 gal.) it 
is more effective against scab tuid black rot than the best v/ettable sulfurs, 
but it is considered t >p injurious to be used CJbher thwi as he. SJaergeaaoy 
spray, 

2, Properties ; The elemental sulfur deposit resulting from the 
soluble sulfurs in the lime-sulfur spray is considered superior to the 
deposits of wettable sulfurs in withstanding weathering — in ether words, 
more adherent. Lime-sulfur is far iuore injurious tn foliage and fruits of 



-4- 

orchard crops than any of the wettable sulfurs, due to direct absorption 
of the suluble thiosulfates and pnlysulfide from the undried spray filia. 
When line-sulfur, liquid or dry, is used several times a year, and year 
after year, tree growth is stunted and yields fall off rapidly. 

In addition to its highly effective protective action against 
apple scab, lime-sulfur is also oradicative, killing out the fungus in leaf 
spots, but not in fruit spots. It is also effective in preventing scab 
infections when applied as long as 50 to 70 hours after the beginning of 
the infection rain. Four pounds of dry lime-sulfur contain approximately 
the same amount of total aulfur as 1 gallon of 32'^ Baume liquid, but less 
of the caustic, soluble forms of sulfur, Henoe dry line-sulfur 8 lbs, - 
100 is a weaker eradicant fungicide (ind somewhat safer as regard plant injury 
than liquid lime-sulfur 2 gal, -100. 

3, Best Use on Apples ; One© or tr/ice during the season, if needed, 
as on emergency spray"]! (1) applied after an infection rain to on orchard 
that was unprotected before and durin^, th« rain, for the purpose of heading- 
off oj- preventing infection; (2) in a cover spray to burn out scab spots 
on the foliage, in case a safer eradiqant is not available. 

0. C, Boyd 

GETTING ALONG VJ'ITii9PT I&OK CARBAi\'IATE 

Due to the extreme shortage of iron carbamate this spring many 
apple grov/ers who intended to use Formate or Karbam will be disappointed, 
A few v/ere fortunate to carry over or to purchase early in the winter a 
supply only while others are likely not to obtain any at all* The follov;ing 
are suggestions for courses that aight be follov^ed where (1) a limited 
supply of iron carbamate is on hand, and (2) where none is obtainable. 

For Limited Supp ly of Iron Carbamate , Use it either (1) on rust- 
susceptible varieties such as l//oalthy, Rome, Delicious, Cortland, Twenty 
Ounce, or (2) on Delicious and Baldwin to reduce fruit russet, ^r (3) for 
Brooks' spot control in Wagener, Delicious, Baldwin, etc. F'^r rust control, 
use at partial strength (^ lb, -100 plus half-concentration of sulfur) except 
on Delicious use 1 lb, -100 — at pink, mid-bloom, calyx and first cover. 
For russet control, 1 -g- - 100 v/ithout su^lfur is suggested through the 
second oover spray, followed by sulfur in later covers. For Brooks' spot 
and bitter rot control, use 1^ to 2-100 in the second, third and fourth 
covers following an earlier program of sulfur or other fungicide. 

Last preference for a limited supply would be for scab control in 
Mcintosh and other highly susceptible varieties — at ■§■ to 3/4 lb, -100 
plus half-strength wettable sulfur, notably in the early sprays up to 
and including the first cover. It is impossible to j-eplace iron carbamate 
for control of cedar-apple and quince rusts, and difficult to make a sub- 
stitution for controlling fruit jrusset. Brooks' spot and bitter rot. However, 



-5- 

good control of scab may be obtained without it, just as has been done 
in many past seasons, 

Yfaere No Iron Carbamate is Available* To reduce fruit russet in 
Baldwin and~Delioious, use pr^erably a wettable sulfur < or Puratized, alone 
in the pre-blossom, bloom and calyx sprays. If lead arsenate is necessary 
in the pink or calyx sprays, then add as much hydrated spray lime as lead 
arsenate to the spray mixture. In the first and second covers, give pre- 
feronce to Puratized and lead, otherwise use the sulfur-lead-lime mixture. 
For later covers, adhere to the standard fungicide - insecticide program 
indicated in the printed spray chart. 

In the absence of Fermat^ or Karbam, iMsts of apple may be reduced 
slightly by the usual sulfur program provided one or two applications are 
made during bloom. It is mandatory that the fungicide be on the trees 
shortly before or during the infection rain. 

In orchards where Brooks' spot or bit-t>cr rot is a problem, iron carbamate 
may be replaced by Bordeaux 2-6-100 in the second cover and by 4-8-100 in 
the third and fourth covers -- or by neutral copper fungicidal powders to 
give ^ lb, and 1 lb., respectively, of metallic copper to 100 gals. In the 
last instance, add as much spray lime as neutral copper fungicide, 

0, C, Boyd 

SPUR BLIGHT IN RAgPS'-^RRY VARIETIES 

Spur blight is the most destructive cane disease of red raspberries 
in Massachusetts, The past two seasons were highly favorable for its 
development in susceptible varieties. The following indicates the relative 
amounts of the disease observed on April 17 in the College variety plots. 

None ; Ohta, Ranier, Sunrise, 

Very Liglit: Cuthbert, Chief, June, Lloyd George, Milton, Newburg, Viking, 

V.ashin^ton, 
Light ; Marcy, Tahoma, Indian Summer, 
Moderate ; Taylor, 
Severe ; Latham, Cayuga. 
Very severe ; Tennessee Autumn, 

- 0, C. Boyd 

A plum Puzzle ; At the Flower Show in Boston a 
lady stopped at the horticultural information booth 
to inquire about a plum tree v/hich had died and had 
later sprouted up from the lov;er part of the trunk, 
"But now", she said, "I have a peach tree instead 
of a plum tree". The explanation is that some 
nurserymen propagate part of their plum trees on peach 
seedlings presumably to get a better root system on a 
sandy soil. 



•6- 

THE B'lPROVEiuTLNT OF WILD HIGHBUSH BLUSBBRRIES 

There are many acres of wild highbush blueberries in this 
state where the bushes are yielding much below their capacity because of 
lack of care. They can be made to double or triple their yield without 
great expense or labor. 

In 1928 experiments were tried on blueberry' land in Hubbaraston, 
Royalston, V.'estminster, Ashbumham, and Barro, Massachusetts, to increase 
the yield of wild bushes. The treatments wore as follows: (1) all lar£,e 
trees and second grov/th shading the blueberries were removed, (2) the 
bushes v/ere pruned, (3) fertilizer vms applied. The pruning varied from 
removing a quarter of the bush to cutting it wholly to the ground. The 
fertilizers used weroj nitrate of soda, aiTimonium sulfate, urea, calurea, 
cyanamid, 4-8-4, and nitrophoska. Different combinations of fertilizers 
and pruning v/ere tried. 

The follov;ing results were observed; 

1, Removal of othor vegetation increased the grovrbh of the blueberry bushes, 

2, Pruning, vihere not excessive, increased grov/th and yield. Removal 

of more than a quarter of tho bush was too severe. Bushes cut to the 
ground yielded a fev; berries the third year there after but produced 
no commercial crop till the fourth year, 

3, Fertilization increased the grovrth and yield of the bushes. The 
increase seemed to be due to nitrogen rather than to any other 
fertilizer element, 

4, A combination of fertilization and pruning was much better than either 
alono . 

5, The increase in production on the fertilized plots was due mostly 

to an increase in the number of berries por bush. It vms impossible 
to obtain satisfactory comparative yield records under the conditions 
of the expf;riments. The bushes varied in size and number per acre. 
Although the pickers were assigned to different parts of the field, 
they picked in the fertilized plots whenever possible, v/ith or v;ithout 
permission. This is vory good evidence of the better picking found 
there, 

6, The berries on the fertilized plots tended to be larger, but the size 
of wild berries varies greatly and cannot bo increased beyond, limits 
set by inheritance, 

7, Fertilized bushes had' a marked tendency to bear yearly; unfertilized 
bushes to bear in alternate years, 

8, The berries on the fertilized plots were firmer during dry poriods 
than those on unfertilized areas. 



-7- 

9» A terminal shoot growth of about ten inches v;as best. Any increase 
in length up to ten inches increased yield. Longer shoots v/ere apt 
to be too vegetative for naximuai production.. 

These observations are the basis for the following improvement 
program; 

First, romovo all trees and bushes shading the blueberries. 
This v;ill often supply the winter's v/ood, thus making the labor servo a 
d.iublo purpose. If valuable timber trees are present, the wTier must 
chojse botvrocn blueberries and timber. The moiving "f lov; bushes growing 
v.'ith the blueberries helps also. 

Second, prune the blueberry bushes in winter or early spring 
before growth starts. Take out all dead wood first, then some of the 
oldost stems, cutting them off four or five inches from the ground. This 
can bo done best v;ith long-handled lopping shears. 

Third, fertilize the bushes, i^ply 200 pounds of nitrate of 
soda per acre, jr some other nitrogenous fertilizer at a rate to give a 
like amount of nitrogen. 

Fourth, select und tag the more productive bushes and give them 
special care, 

J. S. Bailey 



Again Those "Ready to Boar" Trees It appoars that some folks 
arc unduly influonc'ed by clever advertising. The term "Ready 
to Boar", for example, brings to mind the impossible situation 
in v/hich a fruit tree bears a full crop the first season. By 
making such absurd clcdms tho nurseryman is able to got rid of 
older troos v;hich he didn't happen to sell at tho proper age. 
True, the tree may have fruit buds, but what about the roots? 
Any fruit plant, v,-hethor tree or small fruit, should ttiko the 
first season, or more, to develop a good root system and make 
the vegetative grov.-th v;hich alv/ays accompanies g'Jod production. 
The apple or tv;o which a yoiKg Itcd bears the first year is much 
less important than tho bushel it boars at 8 years of age. 
And the handful of raspberries on a n?;v;ly planted ci'Jie, not cut 
back, is borne at the expense of the vigorous cones v.'hich might 
be growing in preparation for next year's crop. 



Tale of Two Orchards One day last -u-ook v.'o came across 
two oTciiards \.'hich may be worth noting here. They are 
examples of tho strange things bcin^.; done undor the 
guise of pest control. In the first orchard, tho ovmer 
v/as breezing alongside the orchard at about 5 miles 



-8- 

per hour waving a wide open ^un in a majiner reminiscent 
of an orchestra leader. At a distance it looked as if 
he might be covering a third of the tree. In the second 
orchard, the ca'mcr had cut off the tops of his trees 
in the hope that it would facilitate his pest control. 
The uprij^ht tilt of all the branches in these 20-y3ar- 
old trees shaded that they had never borne much fruit. 
On inquiry we found that he had gone through the 
motions of spraying 3 times last year, that he had 
applied 3 gallons of material ■'m Iviclnt:'sh trees which 
should have 10, and that the leaves dropped very early. 
Incidentally, in spite of a good soil the trees will 
bloom very lightly this spring possibly because of 
early defoliation. 



TIP'S FROM THE MEN \\W SSLL TH5H 

Tv;o extension schools have been held for the purpose of helping 
storekeepers to ijtiprove the handling of fruits and vegetables. One 
school was held in Fall River and the other in Greenfield, The school 
consisted of a series of five me /tings with one meeting being held each 
v;eek. At each meeting sorae phase of merchandising fruits anc. vegetables 
was discussed. It has been the privilege of the writer to present the 
subject of fruit handling at each of the schools, A few significant 
complaints v/ere expressed at each of these schools by the storek^;epers, 

1. The storekeepers in Fall River are forced to use out'^of-state 
apples because of a lack of native fruit, 

2. The storek .epers in Greenfield complain tiiat they were unable 
to get good hand picked Mcintosh in the fall. The only Iviclntosh they 
could get wore drops and they c^uld sell a lot of good Mcintosh if they 
could get them. They also wish that they could get more pears as there 
is a good market which they are unable to supply. Vihen asked about 
grapes, they all agreed that they arc unable to get nearly enough local 
grapes to supply the demand. One merchant told of buying out-of-state 
grapes in bulk and then putting them up in tv/o quart till baskets. He 
said that he sold them almost as fast as he cculd put them up, and could 
have sold a great many more if he had had them. 

0, C , Roberts 

POLLIIJATION OF FRUITS IH HEW EHGLAKD 

Apples ; Probably all varieties of apples produce higher yields v/hen cross- 
pollinated although Baldwin sets profitable crops '.vhen planted alone. 
Good Pollenizers: Early Blooming - Red Astrachan, Oldenburg, Llclntosh, 
Fameuso, V/agener, Yellow Transparent, Hidseason Blooming - Vioalthy, 
Delicious (Starking, Richared), Golden DeliciousV Wolf Rivsr, Cortland, 



-9- 

Ben Davis, VJ'inter Banana, Early Mclntoch, Late Blooming - Northern Spy, 
Rome, Gallia, N» \i» Greening, Macoun, ' 

In general, any tivo of these varieties v/ill pollonizo each other 
satisfactorily when their blooming seasons overlap. Early and midseason 
bloom overlap satisfactorily in New England; also midseason and late bloom. 
Delicious and its red sports are particularly good pollenizers. However, 
all varieties are crossincompatible with their own red sports, and the 
Cortland-Sarly Mcintosh combination is not sufficiently fruitful. 

Poor pollenizers (Triploid varieties): Baldwin, R* I. Greening, Gravenstein, 
King, Roxbury Russet, Stark, Stayman, Idammoth Black Twig, 

These should not be depended upon for pollenizing purposes. Any 
good pollenizer will cross-fertilize these varieties if the periods of 
bloom overlap. Northern Spy is not very attractive to bees and needs 
pollenizers close to it. 

Pears ; Varieties of pears are, in general, self-unfruitful* Cross-pollination 
should be provided, Bartlett and Seckel apparently will not pollenize 
each other under some conditions. There is little evidence of cross- 
incompatibility among other common varieties. Usually the blooming seasons 
overlap enough to provide cross-pollination but the follovdng list may 
help to match blooiTiing periods more closely. Early Blooming ; Anjou, 
Kieffer, Hov/ell, Duchess, Midseason Blooming ; Bosc, Bartlett, Clapp Favorite, 
Seckel, Gorham, Late Blooming ; YJinter llelis, Wilder, 

Peaches ; Most of the common varieties of peaches are self-fruitful. Among 
the exceptions are J, H, Hale, tiikado or June Elberta, and Pacemaker, vmich 
require cross-pollination, aIso Greensboro and Belle of Georgia have been 
reported as more productive when cross-pollinated. As far as is known 
any other common commercial variety v/ill pollenize these. 

Plums; All Japanese plums may be considered self-unfruitful. Most 
varieties pollenize each other freely but at least one common variety, 
Formosa, has poor pollen, European plums pollenize Japanese varieties 
to a limited extent, A few European plums are self-fruitful (Stanley, 
Monarch, Yollovj Egg, Damsons), Many are only partly self- fruitful. It 
is advisable to plant at least two varieties together, Japanese plums are 
not good pollenizers for European sorts. 

Cherries ; All sweet cherry varieties require cross-pollination, Bing, 
Lambe rt , Napoleon, and Emperor Francis will not fertilize each other but 
each may be fertilized by other common varieties. Common varieties of 
sour cherries are self -fruitful. 

Grapes ; Common varieties of grapes axe self-fruitful except Brighton and 
Erie, v/hich need cross-pollination. 



-10- 

<  

strawberries ; A fevj varieties of strawberries v;ith "imperfect" flowers 
require cross pollination. Examples are Hov/ard Supreme, Sample, and 
Warfield. Imperfect varieties are rarely planted. All common varieties 
are self-fruitful. 

Raspberries , Blackberries , Dewberries ; Varieties of bramble fruits grovoi 
in Massachusetts are all self- fruitful. 

Blueberries ; Blueberries require cross-pollination for maximum crops. As 
far as is known, any two varieties are cross-fruitful. 

R. A. Van Meter 

LET'S PLAY- SAFE Farming is a dangerous occupation. The orchard business 
is no exception. YvTiether we drive a tractor or climb a ladder, danger is 
always present. A recent tragic txccidont in which a life vifas lost in the 
Nashoba area v^hile using an airplane in spraying an orchard emphasizes once 
more the hazards, in agriculture. Several yoars ago a gr'3v/er v/as practically 
blinded for v/eeks after getting a shot of caustic spray material in his 
eyes. Vi'e can't bo on guard continually against such unusual mishaps. 
But we must take every precaution to safeguard ourselves, our vjorkmon and 
our property against ordinary dangers. To mention just a fov/; Tipping 
of tractor or spray rig by d riving on steep slopes or over obstructions.  
Cranking a tractor vi/hile in gear. Leaving poisonous materials v.'hore they, 
may be picked up by children or livestock. Careless use of fire around . 
inflronmable materials. Let's take time to check on the danger spots in. 
our fruit farm setup, even though we arc a little later getting on the job. 



REPORT .ON TirJO SOIL S AlvIFLES VJhile making a trip with a class recently 
the question of the soil tmd the plf.-Jiits which grow On it v;as brought up. 
On one small area wo found a scanty assortment of plants including- sorrel, 
dewberries, etc. A sample of the soil was takon (iTo, 1) and tlie group 
guessed that it would be fairly acid. On another area there was a 
luxuriant gr'^wth of grasses amounting t.) at least 2-^ tons of- hay: per _. 
acre. Here a second sample (No, 2) v/as taken. Holes 3 feet deep, were also 
dug at the points of sampling. No, 1 was vory gravelly, shov;ing a thin 
layer of surface soil and very little clay or silt. No. 2 sho'.ved a dark 
colored surface layer at least 10 inches thick an almost uniformly brov.n 
color from top to bottom and considerable clay and silt. The analyses 
given below, show a wide difference in acidity and", with the exception of 
Phosphoirus which is seldom a limiting factor. No. 2 shows an int^'irosting 
relation between available mineral elements end plajit gr'-wrth. 



No. 1 


pH 
5.3 


Ca 
M 


Mg 


N 
VL 


P 

Vrl 


K 
VL 


No. 2 


6.7 


LEI 


H 


L 


H 


MH 



(H-Hi.gh; M-Mediumj L-LiW; VL-Vcry L.w) 




May 29, 1947 

Prepared by the Fruit Program Coinmittee of the Extension Service 
Yi". K» Thies, Extension Horticulturist 

Contents 



Dollars and Sense 

Announcing the New "Red Apple Club" 

Splashing Raindrops and Soil Erosion 

Effect of Fungicide on Yield 

Timing of Early Spray Applications Compared 

Eradicating Apple Scab 

Killing ITitch Grass by Spraying 

■^Yider Spacing May Increase Per Acre Yield 

Some Factors in Fruit Marketing 



DOLLARS AND SEIISE 

Farm and home safety has become a year 'round business. The 
only trouble is that too fev; people maI<:o it their business. Last year 
more than four thousand farmers lost their lives in farm accidents, and 
thousands more viere badly injured. 



Issued by the Extension S&r-'/ice in furtheri^ice of Acts of May 8 and June 
30, 1914, Vj'illard A, Munson, Director, University of iiassachusetts. United 
States Department of Agriculture and County Extension Services cooperatingi 



-2- 

Agriculture has become our -iiost hazardous industry, according 
to the National Safet;' Council, Fann accidents, in their order of occur- 
once, are due to falls, machinery, livestock mid miscellaneous. 

The National Safety Council reveals that every fifteen minutes 
fires brea!<: out on American farms, Ov;;r a ten year period a billion 
dollars in i'uni property have gone up in smoke* All xhis is largely 
a result of carelessness and forget fulness, 

Hov/ many times on a fruit farm has a carelessly sot fire swept 
through dry grass to destroy trees and endanger buildings, Evan an 
incinerator fire got out of control on onj farm recently, v;ith disastrous 
results to a young orchard nearby, A moment of carelessness virhile driving 
a tractor on a steep grade cost the life of one fruit groiver, v/hile an 
exploding gas tank caused serious burns to a bulldozer operat;.'r in one 
case and a ruined spruysr in another. 

One fruit grovjor suffered a v;rsnchcd back 'when a rickety step 
in a storage cellar gave '■'^ay, A^iother escaped serious injury by an eyelash 
as ho descended some unlighted :and unguarded steps in a packing house. 
Although we have fev/ fractious bulls on fruit farms, dang'-,r in one form 
or another lurks just around the next tree, Ys'e can save ourselves much 
lost time and inconvonienco by taking all of the ordinary precautions 
and by constantly putting safety ahead of speed. 

Many accidents can be avoided by observing the simple rule "A 
place for everj'thing and everything in its place," It all boils dovvTi to 
this simple observation— it costs money to prevent accidents, but it 
costs much more to let then happen i 



Announcing the nevv'- " Red Apple Club ". A new contest, sponsored by the 
i'l. F, G, A,, vfill focus attention on 3 important items in the apple 
business, — (l) pest control , (2) color , and (3) yield . This project 
has been arranged at the request of a n\L"ber of grov/ers and is patterned 
after the 90',^ Clean Apple Club vdiich was conducted with ;rach success 
from 1929 to 1933, Aiay grower in Massachusetts with an apple orcliard 
of 5 acres or more is eligible. The requirements are as follovfs: 

1, That the crop be at least 90;;-o free of insect and disease 
blemishe s. 

2, That t he crop aiTiount to at least - 

200 bushels per acre on 10 to 14 year old trees 
300 bushels per acre on 15 to 19 year old trees 
400 bushels per acre on trees 20 years or older 

3, That the crop grade at least 60)0 UT~S. Fancy 

4, That successful contestants each show a packed bushel 
from the inspected block at the annual mo'^tin^; ; of the 
M, F. G, A, in January, 



-3- 

The final inspection ;vill be made on a carefully to.kon sample 
of not less than 5 bushels from a particular block of trees of not less 
than one acre, the sample to be picKed \inder the direction of the County 
Agricultural Ardent or his representative. 

Any apple groirer wishing to talce part in this contest should 
keep a simple record of his spray or dust schedule. Application for 
inspection must be made not later than August 1, 1947 to the County Agri- 
cultural Agent, of the County in vrhich the orchard is located. It vdll 
be vorj'' gratifying if 10 blocks of trees in Massachusetts can measure 
up the high standards outlined above. 



SPLASHIHG RAIIvrPROFS AW SOIL BJ^OSION 

Soil erosion by vvater is gcnerallj'' applied to the process of 
soil beijog carried av;r>y or transported b;/ excess v/ater runnin.^ overland. 
According to Dr. iV, D. Ellison of the Soil Conservation Service, this 
statement is only partly correct. He has done considerable research 
work v.'ith the effects of raindrops on soil erosion and has come to some 
very definite conclusions regarding; the pliysical mechanism -ivhich takes 
place whcnvrater erodes soil. Particles of soil before they can be moved 
or transported by flowini;; I'Vater have to be detaclied from the soil mass, 
"The resistance to detachment of particles from the soil mass will depend 
mainly on the soil's cohesive properties", A soil high in clay content 
has strong cohesive properties and may not be easily disturbed by surface 
flowing vifater because the uoil particles resist separation. On the 
other hand, once the fine clay particles are detached they remain in sus- 
pension and are then very easily transported. 

Dr. Ellison's work shov/s that the pelting raindrops speed 
up this detacliment process and thus accelerate the rate of soil erosion. 
During a hard rainfall, soil particles may be splashed as hi£;h as two 
feet into the air by the force of the falling drops. The splashed 
particles never fall back to the same spot. On sloping land their ten- 
dency is to splash more dormhill than uphill. The amount of soil lost 
in t his vray has been found to be tremendous. Spring time is the worst 
season. Usually the raindrops during the sprinf showers are large and 
come down v;ith great hitting povror. Fertile, loamy soils, v/hcn bare, 
are damaged the m.ost and are the greatest sufferers. 

The particle detaching poiver of the splashing raindrop is 
greatly, if not entirely reduced by the lec^f surfaces of the grovdnr crops. 
Any vegetation vihich will reduce the force of the impact of raindrops 
on soil will reduce erosion, Hayficlds, pastures and orchards in sod 
or mulch, therefore, ;^ivo some of the best control against raindrop 
erosion. It is, hov/cvjr, during the spring time when the seedbed is 
being p-opared and while thd crops arc still small that the rains have 
their most dotrKaental effect on cultivated land, 

Karol J. Kucinski 

Project Supervisor, SCS Research 



-4- 

Some fbservations of the Apple Business in California . (The following 
interesting items concerning the Y/atsonville, California area are sub- 
mitted b;y H. P. Silmore of 1/Vestboro), 

V arieties - Santa Cruz County has about 9,235 acres of bearing 
apples of v7hich 5,696 acres are Wev/tOim, 1,916 Delicious, 1,323, Belief leur, 
v/hich is declining. The district is irrigated from wells. The Delicious 
can be grown in the hills, they are not suitable for the. rich soil on the 
valley floor, Ke\Tton is a heavy producer -- certain blocks averaged 7;ell 
above 800 picked boxes to the acre, and the vmole district, v;ith lighter 
bearing Delicious included, has averaged 700 bushels to the acre. The 
present crop promises a record. 

Collection of Bloom - In V/atsonville the llevrtcmnis self-fertile. 
Thinning of the blooms~to one to a cluster is practiced. Collectors of 
pollen do the work free. The pollen tihOE dried sells at ^55,00 an ounce 
for hard pollination in districts further north. Pruning is carefully 
done to a system. 

Storage Facilities - The storage of Nev/townis so important that 
storage facilities aro highly developed. Facilities in use include: brine 
for cooling and forced draft in building, one floor high, rooms not over 
60 feet ivdde, boxes stored 20 high, v.ith the grov/ing use 3f so-called "palats" 
holding 24 (6 high) or 28 (7 high) boxes, placed in p:)sition by a towmaster 
or similar machine. The l-;r.'er tier is 6 high, second tier 7, upper tie-r 6, 
furnishing air spaces at each level. The boxes are easily moved, v/ith no 
jar to the fruit v;hen placed in storage and vihen taken out, in marked 
contrast to hsmd piling. 

Insulation - Fcrro-thorm is coming into use. Five sheets of steel 
stapled on 1" furring, v.'ith open spaces running from flo^r to ro^^f are 
used for insulation instead ^-f cork in new construction. Ferro-th-^rm is 
fire-proof, light, easily handled, vermin pro)f , cheaper than cork and 
promises long life, as well as being an excellent insulator. 

Movement of Fruit to Storage - One of the well equipped orchards 
had 7 rubber tired,~Tow-v;hee'led flat trucks, and tvi 'i tractors. All boxes 
are hauled Jut on palats and left on the truck, A truck stands between 4 
trees; as boxes are filled they are placed on the palat on the truck by the 
pickers, v/ho are on day vjage to assure care in handling, and as soon as 
loaded the truck is hauled to storage. All empty boxes are stored on palats 
for ease in handling. Seven trucks Vi'ith two tractors can haul in a 50,000 
t:> 70,000 box crop in the season of harvest. 



V/ORC ESTER COUKTY FIELD DAY 
FRED KINGDOM FARM 
VffiST MILLBURY 
Demonstration of Latest Spraying and Dusting Equipment 



-5- 

EFFECT OF lUIJG-ICIDS OK YIELD - (E. J. Rasmussen of the University of 
Hot/ Hampshire presents the folloy.'in^ data as further evidence that the 
continued use of lime sulfur reduces the yield of on apple orchard), 

A plot of lO-yiar-old Northern Spy trees at the Grsiiam Station 
in Michigan ivhich had previously been sprayed for a nuiuber of years ^with 
lime sulfur and v^hich v/as erratic in bearing, sometimes bearing only once 
in three years, v;as divided into three plots. One plot was sprayed with 
lime sulfur, another ^=;ith a wettable sulfur and the third with a proprietary 
copper compound. These plots received the same treatment for 5 ysars, 
1939-1944, 

Tho average annual yield for the 5 year period on the limo 
sulfur plot T;as 442 bushels, on the v/ettable sulfur plot, 568 bush'vls, and 
on the copper sprayed plot 673 bushels. The yield v-as closely related 
to the amount of foliage on the tress. About September 1 xh"; lime sulfur 
sprayed trees avn,raged 474 leaves per 100 spurs, tho v.-ettable sulfur 
sprayed trees, G05, and the copper sprayed tr'^es, 643 leaves per 100 spurs. 

The increase in yield on tho plots sprayed v,ith a mild sulfur, 
v;ettable sulfur, v.as 28 to 55^^ more than on the lime sulfur sprayed plot» 
The copper sprays caused considerable russet on the fruit when used in 
an all season spray program, and would not be satisfactory v/here fruit 
v;as grcvvTi f^r the fresh fruit market. The information emphasires the 
importance of testing pest control materials for purposes other than 
for disease and insect control. 



Another Spider Invades Massachusetts Orchards . The 
conimon red spider has recently been found in several 
Middlesex County orchards. On infested trees, it 
is usually more abmidant thrji the iCuropean red mite. 
This pest has frequently been reported on apple 
trees in Virginia and Nev/ York, but has not been 
observed in large numbers on apples in Massachusetts 
before this spring. 

Tho coTimon red spider spends the winter 
as an adult in mulch or similar protection. 
During cool spring weather they migrate to the 
vmrmor, sunny places and may go into tress. They 
feed on a great varioty of plcuits and durin^^ the 
sumrAer are more abundant on such plants as clover, 
alfalfa and chiclcweed, Y.'o do not anticipate any 
significant daraage from them but suggest sprayi^ijlg 
v;ith Dil-lll in mid- June, if necessary, 

liV, D, V/hitcomb 



-6- 

TEIINC- OF EARLY SPRAY APPLICATIONS COLiFARED 

Insect development, unlike scab and other diseases which thrive 
in cool, v/et weather, is dependent on temperature and usually keeps pace 
with tree grovrth. 

Cool, vet v;eather in early May has held the orchard insects in 
the background. Many aphids have hatched and most of them have been killed 
by cold v/eather. European red mite will hatch during the pink bud stage 
and will not multiply rapidly except in a period of warm weather. Vilhere 
dori.iant or delayed dormant applications of oil have been applied this year, 
red mite should not be troublesome until late July or early August, if at 
all. 

Many growers are concerned about the slov/ tree development this 
spring but it is not unusual. The history of our spraying operations at 
Waltham shavs that 1947 has started about like 1940 and 1943. Therefore, 
we can assume that many of the pest problems, and perhaps the crop prospects 
in your orchard can be compared with these years. If you have kept a spray 
record or diary, why not look at it? 

Record of spray applications at the Walthara Field Station; 

YEAR P RE-PINK PINK BLOOM CALYX 



• 1940 


May 8 


May 16 


May 20-24 


May 28-29 


1941 


April 23 


May 1 


May 8 


May 15 


1942 


April 27 


May 3 


May 7-8 


May 13 


1943 


May 6 


May 13 


May 18-20 


May 25 


1944 


May 4 


May 9 


May 13 


May 17-20 


1945 


April 11 


April 16 


April 18 


April 26 


1946 


April 18 


April 30 


iiay 15 


May 20 


1947 


May 6 


? 




? 

. D. V.laitcomb 


ERADICATING 


APPLE. SCAB 









Vfith Mcintosh fruit spurs almost as a standstill bordering 
late delayed dormaiit and early pre-pink,yet with scab perethecia freely 
discharging primary spores during the long cold, wet period , growers are 
obviously curious to learn how protectant fungicidal applications have 
succeeded. 

No doubt there will be many disappointments and much evident 
foliage scab before caljoc to require special eradicant sprays to control 
the disease. The battle with protectaiit fungicides to control primary 
scab infections must continue until mid- Juno, or therejabouts. In the mean- 
time, careful observations should be made for the first signs of primary 
foliage scab infections. There should be evidence T primary scab sometiiiie 
around May 15 - 20. This may be during bloom because scab is early and 
tree development is lato this year, ho i_^row'-jr can afford to let scab 



-7- 

devastato his orchard in the faco ''f a good crop of apples. 

Liquid lime sulfur 2 gallons and Puratized Agricultural Spray 
1 pint in 100 gallons of v/atcr are considered the best scab eradicant 
fungicides. Last year at I'.altham, Wealthy trees in full bloom v;erG sprayed 
twice with Puratized (applications one v/eek apart) with no harmful results. 
Liquid lime sulfur is toxic to apple pollen and should not bo used when 
the trees are in full bl;om. The scab eradicant applications can be applied 
if necossarj' late in the blooming period v;ithout harm. Some foliage injury 
from liquid lime sulfur can be expected. 

Eradication of scab is best acconplishod v;hen the primary scab 
mold is young and v/ith tv;o applications about 7-10 days apart. The sprays 
should be applied in drying weather. Unless scab infections are cleared 
up as they first appear, the ultimate result is likely t :> be more scab, 

E. F. Guba 



KILLING -kTITCH GRJSS BY SPRAYING 



Witch grass is such a conraon and persistant p< st in orchards 
where cultivation is practiced that it is ali.iost accepted, like death 
and taxes, as inevitable. Its elimination by cultivation is possible 
but the amount of work and expense involved is so great that as far 
as orchards arc concerned it is seldom "licked", With labor scarce 
and high priced, some other moth >d for combating this pest is desirublo. 

Spraying is rapid and easy. Every fruit grower hus spraying 
equipment and is familiar \vith its use, A spraying method for killing 
witch grass soems 1 'gical and desirable. Last sumr.ier a S':ries of plots, 
thickly covered with v;itch grass, were sprayed vdth Ammate or with 
Atlacide, a commercial weed killer containing sodium chlorate and a 
deflagration agent, (SodiuiTi chlorate is inflammable, and becomes extremely 
so in contact with dry organic matter. It should be used with great 
care unless mixed with seme chemical called a deflagration agent to 
reduce the fire hazard,) The sprays v;ere applied on several different 
dates, at different concentrations, and at different ai.iouiits por 100 square 
feet. It was foui'id that both sprays v/ere most effective v.'hen applied 
about October 1, At this time either Aiiimate applied at 3/4 pounds per gallon 
and 1 gallon per 100 square feet or Atlacide applied at 1|- pounds per gallon 
and 1 gallon per 100 square feet, gave practically 100 per cent kill to 
witcii grass. 



-8- 



1 



jimmate up to 1 pound per gallon is safe to use around apple trees 
after they are three years old. Preliminary experiments indicate that 
the same is true for pears, plums and cherries. On the other hand, this 
material is very toxic to peaches and blueberries and should not be used 
around these fruits. Since Amiaate is very corrosive on metals, any equip- 
ment in which this spray is used should be thoroughly wasiied v.'ith v-^ater 
containing baking soda or spray lime immediately following use, 

Atlacide appears to be safe aroimd apple, pear, plum and cherry 
trees thre^ y^jars old or older, providing not more than 1 1/4 pound per 
gallon and not more than 1 gallon per 100 square feet is used. This spray 
is toxic to blueberries. 

Some of the advantages and disadvaiitages of those two sprays are; 
Al-UvIATE - Advantages -(1) Highly effective, (2) Readily soluble, (3) No 
fire hazard, (4j Kon-toxic to animals, (5) Rapid breakdovrn in soil. Dis- 
advantages - (1) Corrosive action, (2) Higher cost. ATLACIDE - Advantages - 
(1) Highly effective, (2) Lov^er cost, (5) No corrosive action. Dis- 
advantages - (1) Less soluble, (2) Fire hazard, (o) Slight^toxic to animals, 
(4) Slow breakdown in soil. 

It should be remembered that neither of these materials is 
selective. They v/ill ^111 practically all vegetation with which they come 
in contact. 

The relative costs of those materials is as follows: 

Price lbs. per gal. Gal, per Cost 

per lb. of spray 100 sq, ft, per A, 

Ammate IBjl! 3/4 1 ^58,81 

Atlacide 9,5/ 1 l/4 1 51.84 

Although the per acre cost of these materials is high, their 
effectiveness and the ease and rapidity v/ith which the spray can be applied 
seems to justify their use, Vfhere it is desired to keep v;itch grass av.-ay 
from young trees, it could be eliminated with one of rhese spraj'-s and then 
kept down by mulching. This v.'>>uld reduce the cost over a period of years, 

J, S. Bailey 



Strawberry Field Day 
University of Llasaachusctts 
Ajriierst 
June 13, 1947 



-9- 

WlbER SPAC ING MAY INCREASE PER ACI^ YIELD 

An Experinent Station orchard of the Winesc.p variety/ in 
¥«'ashington '■.'as divided intr> f.vo plats and ;)ne 'tilf of the trees v/c\s rcr.: ved 
in one plot. By tho fourth yoar, romoval of treos to 27 p-^^r acra pro- 
duced moro apples v.ith higher color and larger average size thcji before. 
In the fourth yf?ar the closely spaced treses averaged 457 boxes per acre 
compared v:ith 568 frou the widely spaced trees. Man hours were saved 
in tho major orchard operations of pruning, brush removal and spraying. 
Harvesting cuad irrigating took about the sair.e amount of tir.ie, r^;gardless 
of the spacing of trees; however, thinning in the widely spaced orchard 
was mure time consvming so that it took slightly more total man hours 
to care f^ir the widoly spaced trees. 

From tho monetary st.:mdpoint, th^>- production costs wore less 
on the vfideiy spaced tress ev---ry year, shewing a saving of 4'3l«00 per aero 
the fourth year. There v;as a net dollar gain in favor of the closoly 
spaced trees only the first two years. The extra profit fr'.im the widely 
spacod trees the fourth year v/as large enough to more than cover the 
losses the first two years. 

The results of tree reiioval may be sur-unarized as follov/s; 
(1) Reducing the number of trtes per aero from 54 to 27 produced lax'ger 
sized apples, (2) Pr-^duction per tree was increasingly greater each year 
after half of the trees were removed, (3) l/Videly spaced trees produced 
more boxes par acre than closely spaced trees by the fourth year, (4) 
By the fourth year the widely spaced trees Tccre producing many more 
extra fancy apples per acre, (5) The percentage of extra fancy apples 
vms greater every year after half the trees were removed, (6) Having 
fewer trees par acre proved to be time-saving on important operations 
such as pruning, (7) Isith half of the trees removed, 30 man-hours per 
acre were saved each year on spraying, (8) Th »ugh thinning time was 
saved the first 3 years, heavier production (jffset this the fourth 
year. 



SQiiiE Factors in fruit market ing 

At the ilarfcoting Conference in Caaibridge last February, Chairman 
B. \h. Drew ir the Fruit Section opened the discussion w-ith the f ollov.'infc, 
pertinent remarks: "The problem of marketing our 1-cal fruits is like 
our Hew England woather. Everybody talks ub ^ut it but nobody seems to 
do much about it, '».e are pr^Jducing apples and Jther fi-uits in the heart 
of the country's best marketing area. This is at once our salvation 
and our downfall. Our cranspirtati'/n costs are 1 )w our consui.i-jrs are 
near .and they prefer 'ur Mclnt.'sh apples to other varieties, i;hen they 
can get g .v^d )nes, llfhy is this situation our remesis? Yi^ith so many 
factors in our faV'-r we have not boon f 'rood to merchandize ■>ur products. 



-lo- 
in sh )rt \:o have made a liidng tho easiest ivay and yet some of our growers 
havo f')und that it pays tu do a fancy job, 

S jnic -)f the factors leading t) )ur p->or merchandising are: (1) 
Many individual gr'.ji/ors and many small units of production, each packing 
his ovm way. (2) The crate was a depression package t  neet l^jw buying 
power and v;aG continued during tho war because we could sell our apples, 
onyivay and couldn't got help to pack otherwise. (5) Our p -jror grades 
have 3 jld as fresh fruit because v;e lack a well developed by-products 
industry. Our costs of packing and shipping have been relatively low and 
\vs could get more f'T p >or fruit on the fresh fruit inarket than elsewhere. 

(4) Our principal tree fruit, the Mcintosh apple bruises more easily than 
any 'jther variety^ and yet v;o and all other handlers have treated them like 
any othor apple, or in many cases like citrus fruits, potatoes .^r mions, 

(5) Many ^of our good grnvers have c:>nsidered their job done v/hen they 
have gro;Yn clean fruit, put it in a crate and trucked it to market. How 
aaiazod many of us have been to see the apples (virhich we thought v;ore 
pretty go-id v/hen wo shipped them) displayed in a bin in a hit store, NoviT 
the v;ar is over and it is time to take stock of our prosent situation. 

Competition for the consumer's fruit dollar is getting stiff er. 
Distant apple producing areas are after our market. They have to pack 
and grade well in order to pay their freight bill. Citrus is, and will 
be plentiful, clioap and good. This industry is largely under state or 
large cooperative control coid vrill not be permitted to ship junk, Bojianas 
and may other fruits \.'ill become increasingly plentiful, Customirs can 
nov; spend their noney fcr raany things besides food. If a new car is being 
paid for, loss fruit may be b0U(__,ht, There has been a strong trend toward 
self-service stores, Thsso stores are apparently here to stay. If they 
are to sell applos tho product will havo to bo graded and packaged like 
practically everything else in these super markets whstter it be fruit 
or flour, onions or oatmeal. 

V.'hat shall v-iq do about these trends? 'i.o can 'let things rido' 
until competition forces or starves us into doing a bettor j )b . Y.'e ctin 
promote stringent packing and grading lav/s. Y.'e can raise a fund, state 
supp>>rted or private, to promote the apples as we n'O^-v sell them on a 
state loyalty basis, V/e can blame tno chain cuid independent stores for 
bruising our beautiful apples, and lose their good will, \lc can ask the 
U, S, Government to buy our culls for school lunches, aaid lose the 
confidence of our best customers, tho kids, Yle ci\n. publish a report, 
stating h'0;.v much better V.'ashington L'tato apples arc pac'ced than ours, 
and ask 'why d ai't wo do the scane', Yie ciai as): for more research on more 
and bettor products from our 1 av grade apples v:hich will return us a 
reasonable price and strengthen our fresh fruit markot, "tVo can request 
more inspectors t'j enforce our present grading laws, when used, YIo can 
support the Apple Institute so it crci enlarge promotional and store contact 
work, ■'iiVe caii arrange grower tjid trade meetings to discuss grading, packing, 
and handling read wo can pranote st >ro do'jr delivory. 








IHOtES 



HH. EARLS S. CARPENTER 

EXT. SPEC. Di VISUAL EDUCATION 

EXTEJISION SERVICS 

SOUTH. COLLEGS^ .1^2 4S 

July 10, 1947 

Prepared by the Fruit Program Comioittee of the Extension Service 
w'. II. Thies, Extension Horticulturist 

Contents 

Factors Viliich Influence the Set of Mcintosh Apples 

Do You Knov/? 

Do Strawberries Run Out? 

Disease Free plants in Massachusetts 

I'Jhere Does Brovm Rot Come From? 

Control of the Peach Tree Borer Y/ith DDT 



FACTORS WHICH II\[FLUENCE THE SET OF MCINTOSH APPLES 

The prospects for a crop of Mcintosh apples in Massachusetts 
orchards range from extremely light to extremely heavy, Thers is so much 
variation that growers are Vv'ondering which factors are most responsible. 
The process by means of which blossoms are transformed into young fruits 
on a Mcintosh tree is a complicated one. 

It is a well knovm fact that the setting of fruit involves 
a transfer of suitable pollen to a normal blossom and that favorable 
weather is essential. If a tree shows a "snov/ball bloom" and then sets 
only a few apples, it is obvious that something must have been lacking. 
And in a season when frosts occur during April and May grov;ers commonly 
blame a light crop on lov; temperatures. But that is only one part of 
a complex situation. Seven factors vdll be considered in this discussion. 



Issued by the Extension Service in furtherance of Acts of May 8 and June 
30, 1914, Willard A. Munson, Director, University of Massachusetts, United 
States Department of Agriculture and County Extension Services cooperating, 



-2- 

Frost. Injuries from lew temperatures range from actual freezing 
of the developing fruit bud, either before or after the blossom opens, to a 
mere "touch of frost" which damages to some extent certain tender parts of 
the flov.-er, including the pistil. Blossoms damaged in the latter way may 
open and appear quite normal, although the injury may be sufficiently severe 
to render the blossom incapable of setting fruit. This probably happened 
in many Massachusetts orchards this spring. Several growers have reported 
a better i^et on "frost pocket" trees than on those of higher elevation. The 
reason may be that the latter trees were a little farther advanced and thus 
suffered more on a frosty night. Heavy frosts n;ust be considered as one of 
the factors responsible for crop reduction. 

Leaves in 1946 , Apple buds undergo a change beginning around 
mid-June which sets' the stage for bloom the following spring. The develop- 
ment of the fruit bud, hov;ever, continues during the suirmer and fall. This 
development requires a supply of raw materials, including starch. If the 
foliage is badly infected by apple scab, as was the case in many orchards 
in 1946, it stands to reason that there is serious interference with the 
starch making program. And if the tree is actually defoliated in August 
or Spptember, development of the fruit buds, v,-hich are due to become 
blossoms the fullov.'ing spring, suffers a severe setback. Many of the buds 
may fail to open at all while others may develop into fairly normal looking 
blossoms which are incapable of setting fruit. The condition of the 1946 
foliage is apparently an extremely important factor in the 1947 crop. 

Scab Infecti on During B loom . V.'ith an abundance of overwintering 
scab spores~in Massachusetts orchards last spring, and one or tv/o infection 
periods v.rhile the trees were in bloom, there v/as ample opportunity for 
v;hat might be termed "pedicel infection" in unprotected orchards, the 
pedicel being the stem of the blossom. To what extent this happened is a 
question, although if an apple blossom suffers pedicel infection it tends 
to drop off. Studies in another state show the loss of as much as lb% 
of the blossoms by this means. 

Nitroge n Supply During Bloom, A starved tree is inclined to 
set only an occasTonal cropT It may bloom heavily and still set relatively 
few apples. The amount of nitrogen actually available in the tree during 
bloom plays an important role in the setting of apples. The nitrogen 
supply in many trees was probably rather lov/ at blossoming time because 
of heavy rains which tended to wash nitrates out of the soil, and because 
less nitrogen was applied in early spring due to late delivery. It is  
reasonable to assurae that some Mcintosh trees v;ere deprived of an adequate 
supply of nitrogen during the blooming period. This factor, however, is 
probably less significant than the loss of leaves in August, 1946, 

A vaila ble Polle n, Although many tilings about the Hdntosh variety 
are unknovm,' it Ts"a weir~e3tablished fact that this variety is almost 
entirely self-storilg. Pollen of another variety, must be brought to the 
stigma of the Mcintosh blossom if a set is to be obtained. Many varieties 
are satisfactory, including Cortland, Delicious, Astrachan, Y,"ealthy, 
V.'agener, Duchess, Ben Davis, etc. Among the unsatisfactory varieties 
are Baldwin, Gravenstoin, Rliode Island Greening, and the V.'inesap group. 



-3- 

The proportion of trees of pollinating varieties to Mcintosh trees is today- 
smaller than it v/as even 25 years ago, because many of the' filler trees 
of pollinizing varieties have been cut out. In some orchards vve see sizable 
blocks of 1,'IcIntOEh or of a McIntosh-Baldv/in combination. In vory few 
orchards can it be said that ev^ry Mcintosh tree is not more than one tree 
distant from a good pollinizer. In spite of all that has been said about 
the necessity of cross pollination, many Mcintosh growers have failed to 
take seriously the need for an abundant and nearby source of the right 
kind of pollen. They remember the occasional year when bees had tv-o v/arm, 
sunny days during bloom, and nearby pollenizers seemed unnecessary. They 
forgot the years v;hen bees venture only a few feet from the hive. 

Good V.'eathor D uring Bloom , It stands to reason that the mere 
availability of the rigFt kind of pollen will accomplish nothing unlfess 
v/eather conditions favor bee activity and thus bring about a transfer of this 
pollen to the Mcintosh blossoms. If the temperature falls much belov,' 60 F., 
honey bees are quite inactive, although they have been known to fly to some 
extent from strong colonies with the temperature in the lower fifties. 
Suitable v/eather for bee activity must be considered as an important factor 
in the setting of Mcintosh, 

Bees, If plenty of pollen of the right kind is available and 
if the vreat'her is suitable for bee activity, an abundance of bees of 
one kind or another v;ill insure the pollination process. Bumble bees 
have been relatively scarce this spring. This made it more necessary than 
ev'.r to have honey bees in the orchard, A widely varying supply of honey 
bees, under these conditions, helps to account for the uneven set of Mc- 
intosh, 

As v.e atten^:t to place our finger on the factor or factors 
responsible for a light set of Mcintosh, we cannot afford to overlook 
any of those mentioned above. Special emphasis must be placed on pollenizers 
and on scab control in 1946, ' My one of the above factors if unfavorable, 
may have contributed to a light set. In many cases, two or more have 
exerted a combined influence. And unless all wore reasonably favorable, 
Mcintosh trees are probably showing something less than a normal crop at 
the present time. 



Ecm Do They Do It ? - One heavily loaded Mcintosh orchard in Massa- 
chusetts is so free from scab tliat one must hunt to find a single scab 
spot. And yet the ovaier has done nothing out of the ordinary except to 
cover the trees coriplctely and use a well tir.ied combination of sprays and 
dusts as follows! May 1, 5, and 13 (Dust); May 16 (Spray); May 23 and 25 
(Dust); May 29 and June 6 (Spray); Juno 10 (Dust); June 21 (Spray), And 

there you have the secret (except for the grower's technique) 4 Sprays 

end 6 Dusts up to Jime 25, 




lA' 





-4- 



That the most coi-.uncai cause of failure to control apple scab is 
p 

That certain insects may be noro numerous on plants v/hich are 
in a good state of nutrition? Vrork conducted on citrus trees in Florida 
shov; tliat where fertilizers v/ero applied in combinations to give the best 
gro-irth and yield, the infestations of certain insect pests ;-.-ere also lauch in- 
oroGsod, TPoe,$ laokicg proper fort iiitht ion proscntod less of a control 
probioi5 arEd pa"f eating apple, V^iile the use of a 
pocket knife as a baby spoon miglxt bo questionod, the 
feeding of scraped raw apple to babies when they are 
old en')Ugh to tal;:e solid food moets with universal 
approval, 

J. S. Bailey 



No June FRUIT NOTES — Lack of clerical help and a heavy field schedule 
have prevented preparation of Fruit N'">te3 during June'. The August 
issut will carry lui article of special interest by \,, G. olby of the 
Agronomy Department, 



F & H Week FRUIT Meeting, Featuring Spraying Equipment 
U of M, AmJierst, Mass,, July 31. 



-10- 

This Hurry Up A^^e - A few vvfjeks ago a good grovrer in the tovm of Sheffield 
telephoned to make an appointment bo talk over an important move in his 
fruit business, Vihen he arrived, about 15 minutes late, this was his 
explatiation, - "I wanted to finish putting on my Calyx spray this morning 
and when the last load v/as out around noon, I hustled dov.m to Canaan, Conn,, 
where a friend of :aine has an airplane. He brouf,ht me to Northampton, 
where I grabbed a taxi, and here I am." The writer felt quite puffed 
up to learn that a mere date seemed to justify so much fuss and bothor. 
But, mind you, the visitor finished his "home v.ork" first. 



A liew Orchard on a Bett^jr Soil Tyi>e. — About 12 
yeaTs" agOj^Thile- 'stuayin^ a "Soils" Map with a 
grower in the Ilashoba area, thf> writer noticod 
that there vras a field belonging to a neighbor, 
immediately adjacent to the grov;er'3 orchard, of 
ai: even better soil type than that on Ljuich his 
present orchard is pla-uted, A remark was made 
that here i.'oxild be a good dir'^ctiun in v.hich to 
expand his ore', ard. Last v.'eek this grower an- 
nounced vdth real satisfaction, "After negoti- 
ating for 12 j/ears, I've finally succeeded in 
buying that 11-acre field just above my orchard". 



CONSERVATION AND LAiro Sff-RO'/EIiSI-JT TOURS - "Western districts, July 22j 
Central (YiTorcester County) districts, July 25; Eastern districts, July 
24, (For further information see one of your district supervisors or 
your county agent,) A. B. Beaumont 



At least two out-of-state groups of gro\';ers will 
visit Massachusetts orchards this summer, — 
Vermont, August 11 aiid 12; Rhode Island, (date to 
be announced). 



A nev; Leaflet, "iK'.arf Fruit Trees for the Homo Garden" has been pre- 
pared by J, K. Shaw aiid will go to press soon. 




August 29, 1947 

Prepared by the Fruit Program Committee of the Extension Service 

W, H. Thies, Extension Horticulturist 



Contents 

Soils and Soil Plant Relationships 
Here's An Idea 
Farm Safety, A Family Affair 
Premature Coloring of Early Mcintosh 
The Dv/arf Apple Tree Situation 



SOILS Airo SOIL-PLAITT RELATIONSHIPS 

",,,. if the fundamental principles of the soil are understood, you 
• •• vrill find their applications to practics," This short quotation from 
G. Vf, Robinson's little book, "Liother Earth - Letters on Soil", explains why 
a discussion such as this appears in a publication such as "Fruit Notes", 



Issued by the Extension Service in furtherai;ce of Acts of May 8 and June 30, 
1914, V'illard A. Uunson, Director, University of Massachusetts, United States 
Department of Agriculture and County Extension Services cooperating. 



-2- 

It is the writer's firm conviction that the more we as growers of plants 
learn about soils and soil-plant relationships, the more interesting and 
fascinating (and perhaps profitable) this business of grov/ing plants 
becomes. It's somethiiig like playing a gaine of bridge - one doesn't enjoy 
the game until he begins to understand something of the rules and principles 
which are involved. The v;riter doesn't pretend to know a great deal about 
growing plants - or playing bridge either, for that matter, but he has 
learned enough to enjoy both and he finds that the more he learns about 
each form of activity, the more interesting and pleasuresome each becomes, 

Rolo of the Soil in Crop Production . 

The soil serves tv/o important functions in the growth of most 
crop plants; first, it provides mechanical support and second, it serves 
as a resei'voir for certain essential plant nutrient elements. The maa'iner 
in which the soil serves as ci reservoir and a supplier of essential 
nutrient elements has been the object of intense study for the past 25 
years, 7Jhile different soils vary tremendously in their capacity for 
storing and supplying nutrient elements to grov/ing plants, the mechanism, 
by which this is acccrmplished is similar for all soils, at least so far as 
the fundai'nental principles are concerned. 

Until conparatively recently it Viras generally thought that 
nutrient elements must be in some soluble form before they could be taken 
up by plants. For years, the "soil solution" was considered to be the 
important part of the soil as plant nutrition was concerned. No one v/as 
able to either separate the "soil solution" from the soil or to duplicate 
it artificially. Yet it was generally felt that the difficulty was one 
of faulty technique rather than one of interpretation, Y/hile v;ater is 
essential for plant grovrth, it is nov; generally agreed that the movement 
of v/ater into plants tekes place independently of the uptake of plant 
nutrition. 

Evidence accumulated which pointed to the colloidal fraction 
of the soil as the important soil component in plant nutrition. The 
finely divided particles of clay and organic matter, the material that 
remains in suspension, giving a cloudy appearance when a soil is shaken 
in ws.ter is the seat of greatest activity. Here is where important trans- 
fers took place betv/een plaaits, roots and the soil. 

The Mechanism o f Base Exchange or How Plants Feed . 

17e now- have convincing evidence which shov:s that plants can take 
up nutrient elements through the small rootlets or root hairs at the points 
of contact betv/een these root hairs and small colloidal particles of clay 
and humus. These colloidal particles arc charged electrically and carry a 
negative charge. Since they are negatively charged, they have an affinity 
for positively charged elements such as hydrogen, calcium, magnesium, 
potassium, nitrogen in the ammonium form and others, A single clay or 
humus particle may have scvereJ of these different elements "attached" to 
its surface. There might be several calcium ions, several hydrogen ions, 
a fev; magnesium and potassium ions and perhaps a boron ion, all present 
on a single colloidal particle, ''Knen a plant root hair comes in contact 
v/ith such a clay or hunus particle, an "exchange" or transfer can take 
place v/hereby a positive hydrogen (produced by living processes v/ithin 
-che plant root) from the root hair can be exchanged for a positive 



-3- 

calcium or riasne^ium or potassiuia ion held on the surface of the soil 
particle. As the plant continuss to si'C^'^i "the reserve of these nutrient 
elementtj held by the soil colloids is (gradually depleted tuid their place 
is tai'en by hydrofjen. 

As hydrogen is "exchanged" for various essential nutrient 
eleirip;nts, the qucntity of hydrogen lield by the clay and hunus colloidal 
material tends to increase. This in turn increases the nUi-nber of free 
hydrogen ions in solution. Since it is the free hydroj^en ions in 
solution which determine the degree of soil acidity, ;;oilE tend to becoae 
more acid in reaction as successive crops are roiuoved. 

Soil Acidity and plant Grovrth. 

One of the i^nportant thinir.s to note here is th-j exceedingly 
vital and useful role ^fhiob the hydrogen ion plays in the mechanisin of 
plaiit nutrition, 7/e have tended to look upon the presence of liydrogen 
in the soil solution v/ith disfavor and to consider that the soil acidity 
was somethinj^ which should be corrected. It now appears that a little soil 
acidity is a o^<^^ thiniW and that to a certain extent at least, it is not 
so much the acidity of acid soils but the lack of essential nutrient 
elements such as caloiuia, nagnesiuiti, potassium and others which is respon- 
sible for poor plant grov^-th, 1/Vhen the ressrve supply of these e