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THE
LANCASTER FARMER,
PUBLISHED MONTHLY
ONDER THE AU!?PICB8 OF THE
LANCASm COUNTY AGSICDLTUML AND HORTICOLTURaL SOCIETY.
TERMS.— ONE DOLLAR PER YKAR IN ADVANCE.
V^ol. T, I ^-^( U>.
LANCASTER, PA.:
WTLIE A GRIEST, INQUIRER PRINllNO HOUSE ANO BOOK BINDERY, -iS XOUIH <iUKE?J STREBT.
INDEX.
Advertisements, 189,
Agriculture a Progressive Science, 8.
A Veteran Magnolia, 9.
A Large Tannery, 15.
A Paper on Fruit Culture, UK
Agricnlturai; 24, 37, 53, 70, 84, 100, lift, 132, 148,
163.
A List of Varieties of Blackberries. 41.
American EEtomologist, 61.
A (rood Word for the Cat-bird, 70.
Annual Report of Experimental Farm, 7H.
Act for Protection of Game, 70.
Ashe!=^ for Peai^, 80.
Asjndiuhis Harrisi, 88.
An Agricultural Library, 92.
AnsTTcrs to Correspondents, %, 144.
A Generous Yield, 108.
Adventitious Buds, IK^.
Alderney Breed of Cattle, 110.
American Pomological Society, 121.
Amherst Agricultural College, 122.
Application of Marl to Fruit Trees, 12*ii.
Average Age of Auimab, 127.
Agricultural Improvements, 16:5.
Agricultural Exhibitions, 168.
Advice to Working Men , 169.
About Candleri, 171.
Arts for Home Use, 174.
American Sumac, 170.
.\ Remedy Against Insects, 170.
B.
Botany, 30, 57, 72, 87, 105, 118, 135, 151 . 100.
Bowers' Complete Manure, 89. 122.
Bread, 9S.
Bee Culture. 100.
Bean Weavil, 107.
Bran for Milch Govs s, 110.
Blackberry Culture, 40, 41.
Bitter-Weed, 87.
Butter and-Chee-e Culture as a P.trHt for Grain
Culture, 181.,
G.
Che.stnut Culture, 1 92.
Cherries, 189.
Cutting Grain before Ripe, 5.
Clematis Flamula, 15.
Correspondence, 27, 42, 88.
Card the Cows, 32.
Circulation of the Sap in the Plant, 177.
Culture of Blackberries, 40.
Climate, 42.
Currant Culture, 44.
i Crossing or Hybridizing Wheat, 54.
, Census and Agriculture, 63.
I Care of Sheep, 64.
' Comnumications, 122, 152.
I Clouds as Indications of the Weather, 128
j Corn Culture, 133.
I Can;ula Thistle, KM.
I Cattle Kalxing, 138.
I Cows fur General Use, 141.
i Curious Eftects of Pine Trees on Soil. 160.
' Curculios, 73. «
i Closing Reflections, 18/ .
, Creeping Spurge, 160-
, Cure 'or Glanders, 192,
D.
Deep Flowing should be Gradually Done, 31.
' Does Farming Pay in Lancaster Crunty? 55.
I Destruction ot Insect.*, 02.
De.^troyirg Stumps, 64.
Draught, 95.
Do the Constellatic>ns Influence Vegetation ? 117.
Death of Mrs. Liz/.ie Englc, 01.
Dandelion, 72.
Domestic Ri ccipts. 191.
E.
Edible Fungi, 4.
Entomology, 2, 28, 44, 50, 73, 88, 107, 136, 186.
E.Ktvacts, 2, 5, 11, 10, 25, 40, 61, 80, 109, 152.
E:^:-ays, 20, 49, 05, 09, 81, 98, 113, 129, 145, 161.
Editorials, 29, 40, 58, 89, 107, 138, 1-52, 160.
Extermhiation of Noxious Insects, 44.
ExtermiuRting Insect? by Fire, 45.
Index.
11!.
Evans' Catalogue, 47.
Encouraging Thieves, 189.
Economy ot Birds, 51.
English Sparrows, 64.
Experimental Farm, 101, 109.
Exploded Theories, 117.
Eatable Mushroons, 126.
Excerpts from Ohio Farmer^ 1*28.
Kiarly Goodrich Potato, 133.
Effects of Trees on Climate, 144.
Early Rose Potato, 192.
Farming in Lancaster County, 180.
F.
Feeding Sheep for Manure, 16.
Fruit Growers Society, Pa., 16, 168.
Perrc, Batcheldcr & Go's. Catalogue, 47.
Fish Culture, 48, (^S.
Flowers, 55.
Fusil Oil, 64.
Fertilizers for Straw! crrics, 80.
Fruit Exhibition, 149.
Frait Trees, 184.
Fall Planting of Trees, 192.
G.
Grape Culture, (>.
Growing Figs in Northern Climate, 42.
Gas Lime a Fertilizer and Insect Preventer, 62.
(iood Tools, 115.
(irceu Manure, 132.
Gapes in Chickens, 144.
H.
How to Raise Forest Trees, 8.
How to Buy Furs, 15.
How I Make Dutch Cheese, 192.
Hard Milching Cow.s, 16.
How to Save Girdled Fruit Trees, IG.
Horticultural, 26, 39, 55, 85, 102, 134, 149, 164.
How to Raise Chester County Hogs, 38.^
How to liaise Blackberries, 41.
How many Acres of Blackberries, 41.
Houses for Bird.s, 45.
Hoops Bro. & Thomas' Catalogue, 47.
How to Improve Exhausted Lands, 53.
How to Prepare liand for Orcharjls, 55.
Hovcy's Illustrated Catalogue, 61.
Hybridization of Wheat, 70.
How to Raise Lima Beans, 86.
How to Make the Butter Come, 92.
Horticulture as Old as the Bible, 102.
Horticultural Exhibitions, 120.
How about Mushrooms ? 127.
Hay Required for Cows. 160. •
How Much y 155.
Hydraulic Ram, 173.
How to Grow Hair, 176.
Household Market, 176, 192.
I.
Introductory, I.
Improved Cattle in Lancaster County, 91. .,
J.
June Strawberry Exhibition, 1(>9.
K.
Kreider's Catalogue, 61.
L.
Letter from California, 27.
Look out for Ilunibugs, 44.
Liquid Grafting Wax, 96.
LAXCAsTKit Farmetj, 96.
Leaks on the Farm, 127.
Lancaster County Tobacco , 1 3.">.
Locust-Trec Blight, 136.
Lightning Rods, 15S.
M.
Miscellaneous. 31. IS. 62. Wl. 110. 126. 141, 150.
169.
Model Blackberry Bubhcs, 4(i. '•'
Management of Farm Manure, 63.
Mildew, or Rust and it^^ Remedy, 84.
Maple-Leaf Gall, 96.
Mill Beetle, 137.
Manurial Powder df Sjih, [(■,().
Mushrooms, 17(1.
Mullicn, 135.
Norway Oats, 25.
National Pomological Society, 95.
Notes on the Culture of Saffron, lOf.
■\
O.
Ornithology, 3. 75. ' ">
Old Maids, .32.
Origin of Varieties of Blackberrief^, 41. ;
Orchards, 64. ;.<.,
Observations on Rain. 67. ,«5,
Old Watonuan's Joui'nal, IKi. • .
P.
Proceeding of thf Agricukuial ami Hc>riicultur«.
Society, 5, 30, 47. 59, 77. 90, Ki7. 119, .r39, 154
167,187.
Potatoc Culture, 7.
Persian Insect Powtkr, 1 1 .
Phenomena of Rain, 12. '
Property in Plants, 32.
Plums for the Million, 39. *
Preparing (Jround for Blackberries, 40. ''•',.
i'rice of Blackberries, 41.
Planting Grape Eyes, 41.
Planting Trees, 42.
Pennsylvania Fruit Grower's Society, 5.s.
Plastic State Rooting, 61'.
Preservation of Fruit Trees, 64.
IV.
Index.
Poor Land — Poor Farmers, 64.
Pear Culture, 69.
Philadelphia Butter, 183.
Plant a Few Raspberries, 92.
Potatoes in Hills, 95.
Peach Aphis, 96-
Pear-shaped Coccoon, 96.
Peach Crop of Maryland, 101.
Pruning Trees, 104.
Pea-bugs and Bean-bugs, lu7. ,
Plums, 127.
Potatoes, 128.
Potatoes and tkeir Winter Management, 190.
Plowing Orchards, 164.
Poultry Manure, 168.
Preserving Fruit, 173,
Profitable Reading, 141 .
Plant more Trees, 121.
Poke Weed, 118.
R.
Rotation of Crops, 24.
Rust on Dinner Knives, 32.
Robert Fulton — Historical Novel, 60.
Roots as Organs of Vegetation, 81.
Raising Locust Trees, 134.
Review of Market**, 144, 176.
Report of Committee on Apples*. 1 19.
Report of Committee on Grapes, 149.
Report of Committee on Pears, 150.
Report of Committee on Peaches, 150.
Report of Committee on Vegetables, &<■.. i.*^!.
Raising Forest Trees, 164.
Receipts for Preserving Fruits. 173.
Raising Celery, 175.
Rag Weed, 87.
S.
State Agricultural College, ih.
Soldier Beetles, 56.
Seasonable Pruning, 62.
Snout Beetles, 73.
Selection of Seed Corn, 94.
.Silk Coccoon, 96.
Smut, 102.
Saffron Culture, 109-
Save the Birds, 122.
Scraping and Washing Tree.^, 128.
Soot, a Powerful Fertilizer, 128.
Small Fruit Culture, 141.
Sparrows, 143.
Spruce Up, 160.
Storing Celery, 191.
Scripture Farming and Horticulture. 165.
Scientific and Mechanical, 15.
Staking Fruit Trees, 128.
St. John's Wort, 57.
Slovenly Farming, 101.
T.
To the Public, J.
The Culture of Fruit, 10.
Tiger Beetles, 28.
The Culture of the Peach. 26.
The Duty of Writing, 30.
To Cleanse Seed Wheat, 32.
The Cellular Tissue of Plants, 33.
The Culture of Wheat, and its Soil, 34.
The Cell in the Process of Germination, 49.
The Robin, 51.
To Cook Spare Ribs, 63.
The Organs of Vegetation, 65.
The Water Streams of Lancaster County, 67.
Truffles, and How to Grow Them, 71. • '
Take Care of the Birds, 75.
Times Changes, 80.
The Root as an Organ of Vegetation, 81.
The Chinese Twining Honey-suckel, 86.
The Pear Bark-louse, 88.
The Lancasser Farmer, 96.
Trees and Rain. 127.
The Internal Growth of Plants. 129.
The Teeth of Animals. 131, 147, 111,179.
The Early Goodrich Potato, 133.
To Relieve a Choked Cow or Ox. 135.
The Mill Beetle, 137.
The Capacity of an Acre. 142.
The Sparrow, 143.
The Farmer's Friend, 143.
The Wire-worm, 144.
The !.(af as au Organ of V'egetation, 145, 161.
The Farmer's Cnrfc(\ 152.
The Xew TjaniMster County Directory, 1.56.
To Keep Clear .if Brd-ljugs, 160,
To Dry Fniit, l-io.
To our Patroiis, 166.
Too Many Irons in the Firt', 169.
The irydvanlic Ram, 173.
Tiic I. all' Ilorii.'uk'iral Exhibition, 152,
'I'iu; PlaiiL, its SinK'tiu-e. &c., 98.
The Origin of Wheat and its Culture, 100.
The Grape, 103.
Thorn-apple, 1("5.
Thi> First Thousand. 111.
The Effect of Charcoal on Flowers, 112.
To Make Cuttings Grow. 112.
Temperature f(n- Chui-ning. 119.
Trim Your Trees, 121.
V.
VaUie of Wood l^ands, 14.
Vegi-iable Physiology, 20, 33,65. 81,98, 129, 145.
Value of the Crow, 94.
W.
W n'k for Jaiuiar^, 3.
Whv is ihe Country Desi-rted, and the City
Thnsngedr 21.
Wlieat, Its I'ri'sfi.t ai:d Future, 36.
Wheat vs. ClH-a;. 37.
Weeds, 36. 57. 72. 87, 105, 118, 135, 151, 166,187,
Whv Wont the Butter Come ? 43.
What Have AVe Done, and AVhat Neglected? 85.
Washburn's Cuhivator's Guide, 61.
Wheat, 148.
When to Cut Timber to Make it Lasting, 104.
White Weed, 151.
Wanted— a Clerk, 156.
Y.
Yield of Blackberries per Acre, 40.
THE
Vol. I.
LANCASTER, PA., JANUARY, 1869.
No. 1.
She gaucastcr ^mmx,
PUBLISHED MONTHLY BY
^VYLIE & GRIEST,
»IXQUIRER BUILDING, LANCASTER, PA.,
At OWE DOLLAR PER YEAR In Advance,
U>'DKR THE AUSPICES OF THK
XASfCASTER COINTY AGRICri-TURAI. AND
UORTIl UL.TUKAL. SOCIETY.
Publishing Committee.
Dr. p. W. Hiestand,
H. K. Stoker,
Jacob M. Frantz,
Casper Hillki:,
Levi W. Gkoff,
Alexander H.\rri9.
Editorial Committee.
'J. B. Garber,
H. M. Enoi.e,
Levi S. Kbist, •
"W. G. DlFFENDERFER,
J. G. IMUSSER,
S. S. RATHVO>f.
O^All communications intended for the Farmer shonld be
addr('S.«ed to S. S. Kathvon and Alex. Harris, the resident
membiTS of the Editing and Publishing Committees.
All advertisements, subscriptions and remittances, to Wylie
& Griest, Printers.
TO THE PUBLIC.
The Lancaster Farmer, as oiir published
prospectus implies, will be a journal, in the maga-
zine form, issued monthly, at one dollar a year in
advance, and devoted to Agriculture, Horticul-
ture, Mechanics, and general correlative Miscel-
lan3\ It will be a gatherer and disseminator of
facts, relating to these specialties, rather than the
promulgator of mere theories, and yet it will not
discard theories that have facts for their basis.
As the members of its editing and publishing
committees reside in different parts of the County
of Lancaster, where they are in the pursuit of
their usual occupations, they will, individuall)^,
constitute centres, to whom may be communica-
ted, either verl)ally or written, such facts as it
may be profitable for the public.to know; from
whence they Avill ultimately concentrate at the
centre of publication, in the City of Lancaster.
It is also understood that the entire membership
of the Society, to whose parentage our paper is in-
debted for its existence, will constitute them-
selves a " committee of the whole," for the col-
lection of material to provide for its subsistence,
for in this, as in other living things, sw^sistence
is the only condition of existence. In order to
facilitate and render more safe, transmissions and
remittances, the members of the editing and pub-
lishing committees are authorized agents, in their
respective neighborhoods, to receive subscriptioiis,
advertisements and communications ; and to re-
ceipt for monies on account of the same, in the
name of Mr. Stuart A. AYylie. the responsible
printer and publisher — unless it would be more
convenient to communicate immediately with him,
or with the resident members of the editing and
publishing committees. Advertisements will be
inserte(J at the usual magazine rates, and a rea-
sonable deduction made to those who occupy a
whole page, or advertisers b}' the year. As our
journal will reach ail parts of the County of
Lancaster, and many places beyond its borders,
and, moreover, will be preserved in a substantial
form for ready reference, it will possess advanta-
ges, as an advertising medium, not possessed by
a daily and weekly newspaper.
P. W. HEISTAND,
H. K. STONER,
■ JACOB M. FRANTZ,
CASPER HILLER,
LEVI W. GROFF,
ALEX. HARRIS,
Publishing Committee.
Lancaster, Jan. 1, 18G9.
INTRODUCTORY.
The County of Lancaster, in all the elements
that are essential to social progress, constitutes
in itself an empire. Its geographical position, its
populati-^n, its wealth, its intelligence and the
productions of its soil, have deservedly earned for
it the proud title of the "Garden of the Keystone '
State." Based upon the nnmerical ratio of its
last presidential election, its population cannot
fall far short of two hundred thousand souls.
Notwithstanding the development of its vast
natural and industrial resources, there necessarily
must remain many still undeveloped, and hence a
.great mission is devolving upon its people, which
ought not to be evaded or disregarded. As a di-
rect medium to assist in develoi")ing its Agricultu-
ral, Horticultural and Mechanical resources, and
incidentally also its intellectual, social, and do-
mestic elevation. The Lancaster Farmer has
been instituted and ordained, and, without apology
for its appearance, asks the generous support of
THE LANCASTER FAKMER.
its people. It appears at this time, because the
society under whose auspices it is published, con-
cieved that the period in our domestic history has
arrived, when such a Journal is demanded. The
want of a- local medium of communication with
the world at large, has long been felt and desired,
by a large and intelligent portion of our people,
and that demand the Editorial and Publishing
ifommittees, who have the matter in charge, are
now in the effort to supply. Of course, its ulti-
mate usefulness will depend, in a great measure,
upon the intellectual and pecuniary support it re-
ceives from the people at large, and especially
from that class for whose special benefit it has
been instituted. Therefore, it respectfully soli-
cits subscriptions from the people, and also useful
contributions to its columns. Ko matter how
illiterate individuals may be, if they are cognizant
of facts that would be useful to others, and com-
municate those facts, in even the most ordinary
language, they will be dressed in such a form as
may make them creditable to themselves, and in-
teresting to the public. As a matter of course,
the more originality there is in contributions, the
more they will add to the general stock of human
knowledge, but they need not necessarily be en-
tirely original, only so that they contain facts that
would be useful for the people to know. It is the
design of the Editorial committee to publish in
the columns of the Farmer, all essays of ac-
knowledged merit, that are read before the meet-
ings of the "Agricultural and Horticultural Soci-
ety," and also a synopsis of its proceedings. As
an advertising medium, to implement manufac-
turers, nursery men, and others, the publishers
believe this Journal will possess unusual local
merit, and therefore a limited nmnber of these
will be inserted, and are respectfully solicited.
Ail matter intended for the columns of the^ARM-
ER, will be subjected to the judicious exercise of
that discretion which is claimed by publishers
everywhere.
In conclusion, generous public, and especially
citizens of Lancasteu County, we do not come
before you with an imposing Premium list, by
means of which a temporary patronage is too
often purchased, but we appeal to your native
magnanimity and your local pride, trusting to
base the value of our Journal upon its intrinsic
merits, and anticipating your voluntary and un-
biassed support.
Our first number may not be a true reflex of
the qualities, abilities and resources that may be
developed through the experience of time and
opportunity, but we hope it maybe appreciated
as a step in the right direction. Our existence is
ushered in cotemporary with the Newi Year —
young, inexperienced 1869 — and we sincerely wish
its advent may be as propitious to all our subscri-
bers and readers, as we hope it may be to our
enterprise.
J. B. GAKBER,
H. M. ENGLE,
LEVI S. REIST,
W. C. DIFFENDERFER,
J. G. MUSSER,
S. S. RATHVON",
Editorial Committee.
ENTOMOLOGY.
From present indications, a period is approach-
ing in the domestic economy of our country, when
some knowledge of Entomology will be deemed
absolutely necessary to the successful pursuit of
Agriculture and Horticulture among our people.
Whilst a very large portion of tlie insects which
infest the vegetable and domestic productions of
human industry, are absolutely noxious, and
therefore destructive in their habits, yet there is
probably nearly as large a proportion that are
either neutral in their characters, or are unqual-
ifiedly beneficial to the husbandman, and may
therefore, be classed among the friends of vegeta-
tion. If for no other purpose, still the facts relat-
ing to these two classes of animals, are' worthy of
the study of the farmer, the fruit-grower and the
florist; in order that they may be enabled to wage
a war of total extermination against the forrner
kinds, and secure the general protection or undis-
turbed action of the latter. To assist in furnish-
ing a knowledge of the histoi'ical and econemical
details of the insect world, will be the Expressed
object of this department of om" Journal; but to
make that object effective and useful, will require
the direct co-operation of the people, and especi-
ally of those who are immediately interested in
the cultivation of the soil. This specialty will be
under the immediate supervision of S. S. Rathvon,
the resident editor ; and he embraces this oppor-
tunity of- saying to the readers of the Lancaster
Farmer, that carefully secured specimens of all
insects or insect larvae, whether noxious or in-
noxious, should be sent to him, with a statement
of the circumstances under which they were
found — for instance, upon or in what substance,
the nature of the damage they do, if any, as well
as the locality and the date — replies to which will
be made, monthly, through the Entomogical col-
umns of this paper, in order that they may secure
the benefits of his experience, or a knowledge of
the experiences of others, who have made Ento-
mology an object of study. S. S. R.
Keeping the soil well tilled is an important
essential to a good crop.
THE LANCASTER FARMEE.
WORK FOB JANUARY.
At this season of the year, when neai'ly all
vegetation is denuded of its foliage, many insect
enemies, in embryo, are brought to the view of
the husbandman, if he will only take the trouble
to exercise his faculties of observation. Pendent
from the naked branches of trees and shrubbery,
or encircleing them, will be found many coccoons,
fallicles, or clusters of eggs, constructed or de-
posited by insects of last season, which contain
the germs of hordes of destructive species, which
will develop and overrun vegetation as soon as
the warm sunshine of spring vivities and brings
them into active being. These, during the genial
days of the jiresent month, should be carefully
searched out and destroyed. In crevices, under
loose bark, under boards and flat stones, and in
old outhouses, may be found the pupw and coc-
coons of many destructive moths — for, be it un-
derstood, that the larcoi of all moths and butter-
flies, without exception, are destructive, in a
greater or a less degree, to vegetation, no matter
how beautiful or how innocent, the perfect insects
may be. If, in any sense, "an ounce of preven-
tion is woi'th a pound of cure," it is eminently so
in this respect. We sincerely believe that a re-
duudencj'' of noxious insects, is, in many cases,
the direct result of neglect to check their increase
at the proper seas9n ; simply because we are un-
willing to attribute it to ignorance. Turning up
the soil for a fcAV inches in dejith, in the month
of January, also exposes many inactive under-
ground Za/yce aMdi 2)upce io the rigors of a frigid
winter, and eventually destro3's their vitality, or
allows them to be devoured by crows-, and such
other birds, as pass their Avinters in oui- latitudes.
For the collection of such' noxious objects as are
beyond the ordinary reach of a man, no imple-
ment can be used more efl'ectually, than a good
pair of springed pruying shears, aflixed to the
end of a long poll, and manipulated by. a good
stout cord in the operator's hand. S. S. R.
ORNITHOLOGY.
Singular Habits of Crows. — A correspond-
ent, residing in Conestoga township, writes to us
that "on the banks of the Conestoga creek a short
distance above "Wabank, in this County is a Croio
Roost. At this place thousands of crows roost
every night. They leave every morning and re-
turn in the evening. They do not go singly or in
flocks, but in four divisions, one division going
nearly due East, one nearly due South, another
nearly due West, and the other nearly due Xorth,
and from these they branch off and spread over
the country, and in the evening they return from
precisely the same points.
" In the morning as soon as daylight begins to
dawn, they are stirring about and flying from tree
to tree, keeping up an incessant cawing, which is
very disagreeable and annoying to the people
livmg in the neighborhood. About sun-rise they
start oft', going in regular lines and always in the
same directions, each division taking its own
route, and it is very probable that the same crows
always constitute the same division. Those which
go in a Southerly direction, at a distance of five
miles from the "Eoost," never deviate above a
quarter of a mile East or West, from their regular
route, either going or coming; never deviating
arty except when the wind blows pretty strong,
vrhen they fly very low and along the more shel-
tered places, in order to avoid the wind as much
as they can. It takes them on an average about
thirty minutes to pass a given point, longer if the
wind is against them, and less if it is in their
favor. Their line being fully one hundred yards
in width, and they flying with great rapidity it is
impossible to count them or even to make an es-
timation that will approximate closely to the
nmiiber ; but their number is very great. About
ten miles from the "Koost" these divide into
two branches ; one going towards the Southeast,
and the other towai-ds the Southwest.
" Where, or how far all the crows that come to
this place to roost go during the da}' is not known
to the writer, but they undoubtedly spread over a
large extent of territory to seek food, probably
one hundred miles or more in every direction
from the Roost.
"A few years ago their roost, which had been
about a half a mile farther up the Conestoga, was
destroyed by the clearing away of the woods
which contained it, but they did not leave this
section of the country, but immediately selected
their present roost, to which they have come
ever since."
The above, communicilted to tlie cohunns of the
Lancaster Daily Intelligencer some weeks ago,
was written by Mr. Hugh Strickler, an intelligent
farmer of Conestoga township, sufliciently quali-
fied to make his observations reliable, and there-
fore we transfer them to the columns of our
periodical, with our editorial remarks; because
we consider that there is an economic question
of some importance attached to the existence of
this "Crow Roost" in the county of Lancaster.
The questions of the greatest interest to the
farmer and fruit-grower thai must suggest them-
selves in reference to this vast multitude of crows
is, what do they feed upon during the long win-
ter season ? and how do they manage to obtain
sufticient food ? It is true, they possess extraor-
dinary powers of abstinence and endurance, but
THE LANCASTER FAEMER.
still they must eat something eventually. We have
observed them feeding upon carrion of various
kinds, and visiting the shores of rivers and creeks,
picking up a dead fish, a mussel, or any other
substance that might gratify the appetite of a
crow. They will also attack corn in the field, and
according to the observations of Mr. Chas. H.
Nauman, as published in the I\^ovember number
of the American Naturalist after the manner
of the common Hawk, they will attack domestic
fowls. But these resom-ces are only very parti-
ally available, or of rare occurrence, during the
winter season. "Whatever else they may feed
upon, in emergencies, of this we have on many
occasions been a witness, and that is, wherever
there has been a freshly plowed field, during au-
tumn, winter or spring, there the crows have
congregated, and of all the busy bodies in that
field, they have been the busiest. We have seen
them coming up from the South in the morning,
and returning thither again in the evening — per-
haps to and from this very "Roost" — spending
nearly the whole day in canvassing the plowed
ground, in search of grubs, chrysalides, beetles,
cutworms, and other delicacies congenial to the
taste of corvine bipeds. It would be impossible
to estimate the exact number of these noxious
embryo that these crows would devour in a single
day, unless we slaughtered them, and subjected
their stomaches to an examination, but we feel
sure that their name is legion, to say nothing
about the legions that are thus prevented from
ever coming into being. True, they 7nai/ destroy
some insect friends ; but then if the enemies are
destroyed, the friends will not be needed. A
crow^'oost therefore, barring its annoyance, may
be a aseful " institution." S. S. E.
" EDIBLE FUNGI."
In the December number of the Gardener''s
Monthly^ is an excellent editorial article, together
with extracts from the columns of the Gardener''s
Chrojiide, (London,) on the subject of these sin-
gular ephemeral vegetable productions, which we
commend to the readers of the Farmer. Among
us, these fungoid plants, which spring up during
moist nights in summer, and by mid-day are al-
ready in the process of decline and decay, are
known by the names of Toadstools, Mushrooms,
.Puff -Balls, Mauricles, DeviVs Umbrellas, Truffles,
Pipe Stems, fyc, fyc, and the edible qualities of
but very few of them.have been practically test-
ed, but these few have been almost universally
pronounced excellent. The larger number by far
have been unhesitatingly pronounced poisonous,
and although some of them without a doubt are
really of that character, yet it appears from the
tenor of the article alluded to, that the proportion
of the poisonous species is not larger than that
which prevails among plants in general, and by
ordinary care, may become familiarized, and as
subject to detection as othar poisonous vegetation
is. We profess little or no scientific knowledge
of this singular class of plants, but from our
earliest boyhood up to the present time, we hare
on many occasions tested the excellent quality of
the kind commonly called "mushrooms," and
within the last ten years also of those called
" mauricles." In our 3^outh we knew persons
who esteemed the " pipe-stems" a great delicacy,
but we have not seen them for many years.
Kow, when everything that can be appropriated
to human use as wholesome food, commatids an
enormous price, may it not be of some profit to
direct attention to these delicious plants. In
Europe, and especially in England, where these
fungi are extensively eaten, premiums are offered
for the best collections, and ,what the nobility,
the intelligent and the rich approve and endorse
soon becomes acceptable to the common people.
On a recent occasion a large species was exhibi-
ted there, called the " vegetable beefstake," and
which, when jiroperly cooked, is said to have
rivaled the best animal beefsteak. Another, of
the "puff-ball" kind, was three feet six inches in
circumference and weighed six pounds, and when
sliced and fried, with egg and bread-crum batter,
was far superior to fried egg plant fruit.
As these plants develop very rapidly, we
may suppose, that after they have reached ma-
turity, they go into as rapid a decay ; and there-
fore, it is thought that the cases of poisoning, if
any, may often have been from eating them after
decomposition had begun. We know that wilted
and decomposing vegetation, of other kinds, has
sometimes an unfriendly effect upon the human
stomach. Even in some of the known poison-
ous kind, there is only a so»t of sickening intoxi-
cation which follows the eating of them. It is
said, a French physician boasted he would eat
any kind of fungus brought to him, the only pre-
caution he observed, was to steep them in vine-
gar and water before he had them cooked. Al-
though we would not counsel recklessness on this
point among our readers, yet on the other hand,
an excessive manifestation of caution might de-
prive them perpetually of a nutricious article of
food. We have seen the day when we would no
more have eaten a Tomato, on the ground that it
was poisonous, than we would the fruit of the
fabled Upas. Time and experience have com-
pletely dissipated this prejudice. It appears that
all attempts at domestic cultivation in this class
of plants, have ended in partial if not entire fail-
THE LANCASTER FARMER.
ure. "We have often noticed this, that in enclos-
ures of low moist woodlands, from which swine
and cattle were entirely excluded, the various
kinds of fungi were alwa3's found the most per-
fect and the most abundant. Perhajis this would
be about as much cultivation as would pay at
present, but doubtless a time may come when some
other mode may be made available and profit-
able. Who, among our readers, will take the
initiatory in the cultivation of Edible Fimgi ?
S. S. R.
LAlSrCASTEB, CITY AND COUNTY
AGRICULTUKAL SOCIETY.
The Society met at its usual hour in the Or-
.phans"' Court Room, in the City of Lancaster, Dec.
7th. Peter S. Eeist in the chair and Alexander
Harris, Secretary. Upon the reading and appro-
val of the minutes of the lasl meeting, Capt. W.
A. Spera and Stuart A. "VVylie were elected mem-
bers. After the transaction of its usual prelimi-
nary business, Peter S. Reist proceeded to read
an essay upon " The Tilling of the Soil and the
means of rendering it more in'oductive." This
essay was a graphic resume of agricultural repro-
duction and embodied such facts as would advance
the interests of om* farming communities duly
considered. The ideas contained in this essay
cannot be conveyed in a brief compass, and we
leave its readers to pass upon its merits.
Upon the conclusion of Mr. Reist's essay,
Henry M. Engle, of Marietta, rose and read a
paper upon Grape Culture, which is furnished in
the columns of the Lancaster Farmer. When
Mr. Engle had concluded the reading of his essay,
he gave some practical information and illustra-
tions on the Pruning of the Grajie "Vine, which
is one of the most difficult matters to be learned
save by experience. He remarked that he him-
self had groped years in the dark, before attain-
ing the knowledge of the system which he now
possesses. His method of pruning is termed the
Renewal system, and differs in some particulars,
as he says, from that of most horticulturists.
It is rather di!licult to convey, in a limited scope,
a correct idea of Mr. Engle's system of pruning;
and to be thoroughly understood, the operation
must be witnessed. We would advise those who
desire to acquire information on this point, to at-
tend the meetings of the Society, wheie they may
have an oijportunity of seeing the operation re-
peated.
Thd Society took definite steps with reference
to the publication of The Lancaster Far-
mer.
The following gentlemen were selected for the
Editorial Corps :
Jacob B. Garber, H. M. Engle, Levi S. Reist,
Dr. W. L. Dhfenderfer, Dr. J. H. Musser, S. S.
Rathvon, Resident Member.
For the Publishing Committee, the following
members were selected :
Dr. P. W. Iliestand, H. K. Stoner, Jacob M.
Frantz, Casper Hiller, Levi W. Groff, Alexander
Harris, Resident Member, Wylie & Griest, Print-
ers.
After the appointment of the foregoing com-
mittees, the Society adjourned, to meet on the
first Monday in January, 1869.
CUTTING GRAIN BEFORE IT IS RIPE.
An opinion extensively prevails in the United
States, that grain is better if cut before it is quite
ripe. The last year Prof. Isidore Pierre, of the
university ©f Caen, in France, determined to try
the matter by carefully conducted scientific ex-
perunents. He cut the same quantities of wheat,
from the same field, on the Gth, 11th, 15th and
20th of last July, when the whole crop was cut by
the mowers. He found a dailj'' increase of nitro-
gen and phosphoric acid to the last — showing that
the earlier it was cut the poorer it was in amyla.-
ceous and glutinous matters. He thinks that,
though there is some loss in shaking out of over
ripe grain, it is more than compensated for in the
increased value of the perfectly ripened article. —
Gardener^s Montldy,
The subject embraced in the above paragraph
involves an important question, relating to quan-
tity and quality, and is worthy of consideration.
Our millers, almost without exception, claim that
wheat cut as early as possible, without causing it
to shrivel, will produce more and better flom- than
when cut fully ripe. But the Professor and the
millers are no doubt both right, when viewed
from diflerent stand-points. The former has re-
ference simply to its nutritiye properties, as
a whole, without reference to its production of
superfine flour ; whereas the latter have refer-
ence only to its fine flom- producing qualities.
Chemists and physiologists generally agree, that
unbolted wheat flour — commonly termed wheat-
meal, or Graham flour, contains more nutrition,
and is far more healthful, pound for pound, than
flour with the bran separated. If it were popular
to use wheat to the best advantage, there would
be a great saving, in addition to its health pro-
ducing effects. Our readers, after due trialand
examination, will doubtless reach their own con-
clusions, if not ours, or the millers', or the French
professor's. E.
Contributions are requested on any topics
of interest to the agricultural communit y.
6
THE LANCASTER FARMER.
GRAPE CULTITRE.
Bead before the Agricultural and Horticultural Society,
by Henry M. Englo, Dec. 9ih, 18(18.
Mr. Presidekt: Of all the Fruits, none have
been more extolled than the Grape ; and justly
so, for it will flourish upon a greater extent of
territory than any other fruit, (unless the Straw-
berry be an exception.) Although the belt be-
tween 30 and 50 deg. lat. of the temperate zones,
seems to be its natural area, yet it may be grown
beyond either extreme, to an extent which few
other fruits can be ; consequently, by a judicious
selection and proper treatment, man may "sit
under his own vine" over a larger extent of terri-
tory than will apply to any other fruit. The
thousands of acres now in contemplation for
planting, in addition to those alreadj^ planted and
fruiting, indicate that its value is becoming more
appreciated than ever before ; in this country at
least.
The late improvements of our native grapes,
which are still continued by crossing and hybrid-
ising, certainly indicate that by and by we shall
have them in sach variety, and of &u:h hardiness,
' size, and other desirable qualities as will suit all
tastes, and be adapted to almost any soil and
situation.
"We have now the Concord, which is compara-
tively a good grape, nearly as hardy as an oak,
and produces with reasonable treatment from
moderate to extraordinary crops, m most of soils
and situations. On the other hand, we have the
Delaware, lona, Martha and others, which, (al-
though only from small to medium size,) in point
of quality are but little inferior to the best foreign
kinds. May we not, ere long, expect to obtain a
variety combining all the desirable qualities?
Such an achievement would be heralded by all
lovers of the exquisite, the beautiful and the use-
ful, as a great triumph ; and fame awaits him who
accomplishes such a result.
I am aware that public opinion is rather skep-
tical on the possibility of such a combination of
good qualities ; but that should deter no one from
casting in his mite toward progress and improve-
ment— for, considering what has been accomplish-
ed within the last twenty years in improving our
native fruits, it is not reasonable to presume
that the real, nor yet the ideal, has been obtained.
The process of crossing and hybridizing is so sinc-
ple and easy that, if only better understood, there
would doubtless be much more accomplished in
that way.
Such as wish to. try their hand at it, will find
directions in a number of works on Horticulture
and Floriculture ; but in A. S. Fuller's Grape Cul-
turist the directions are so plain and simple that
no one need err. I know of nothing pertaining
to Horticulture that has more charms, with prom-
ising utility, than that of producing new varieties
of valuable fruits. I have within the last seven
years produced over 4000 new seedling Strawber-
ries, (all by design,) from more than 200 different
crosses, with very gratifiying results.
The Grape has one peculiar advantage over all
other fruits, which is that it can be planted and
trained where no fruit tree can be, for instance, —
close to a wall or building, where it can be train-
ed against the surface to almost any height, where
it generally produces certain crops of best quality,
so that whoever has a homestead," may have at.
least one grape vine, however much his ground
may otherv\ise be occupied.
We shall gladly hail the day when grapes will
be as abundant, from August to April, as* any
other fruit, which ■^ll be whenever we shall have
a supply of good early varieties and also of late
keepers. It is now no uncommon thing to see
grapes keep in good condition until February and
March. So long, however, as they will bring as
much money for manufacturing into wine, as for
the table — and the masses prefer a glass of wine
to the most luscious cluster of fruit — we need not
expect to see a full supply for the table, which
might be had, were the fruit all appropriated to
the uses intended by , the Creator, instead of
alcoholic drinks, the effects of which need no
notice here — they are evident to all. There is
therefore no excuse (except an unnatural craving)
for turning one of nature's noblest gifts into a
beverage that can neither allay hunger nor thirst,
but which in its natural state, not only satisfies
both, but is one of the most healthful articles of
food that man can partake of. It may also, as
well as any other fruit, be canned or converted
into jellies, which have became commercial
articles, and as such are destined to increase for
years to come. There is therefore no apparent
danger of overstocking the market yet awhile, al-
though old fogies and croakers have warned us
thereof for a quarter of a century. Let us then
continue to plant and encourage others to do so ;
laboring toward and hoping for the amelioration
and elevation of our fellow-men, until every one
may sit under his own vine, enjoying the fruits of
his labors in peace, with no one " to molest or
make him afraid."
We can scarcely weigh or measure the influence
that a single vine may have upon a family. For
instance, for Avant of room we put in a plant at
the coi'ner of our humble cottage, the genial rays
of the sun cause its buds to swell and expand, by
and by they burst and the .young shoots send up-
wards, meanwhile putting forth its little tendrils,
THE LANCASTER FARMER.
reaching as it were instinctivel}^ for something to
hold by as a support. In the absence of a sprout
or tree, we stretch a cord or wire, it soon takes
hold, following its guide and as it grows fixes
itself so firmly to its support that nothing but
violence will detach it.
Continuing its growth, it may be trained in any
direction that may be desired, either vertically or
horizontally, up or down, over the cottage door
or window, forming a protection from the rays of
a hot summer sun, and thus becomes a necessary
appendagfe to the house. If properly managed,
the third season will form new attractions ; it then
commences to liloom — the fragrance, which is
not excelled, adds new charms — gradually the
berries and clusters form, they enlarge and ex-
pand, and through rain and sunshine, storm and
cahti,it continues to hold fix-mly and perfect its
rich treasure ever ready to pour it into our basket
at the ]n*oper season. The children observe what
is forthcoming, they of course are tempted, (as
big children too often are) but are told that when-
ever the fruit is ripe j'ou all shall have a share ;
in anticipation of which they resist the tempta-
tion and cultivate respect for it.
The consequence will be also to respect their
neighbors' fruit which so often suffers from such
as have not any growing at home. The season
arrives for gathering the crop — baskets are in re-
quisition— Father cuts off' the bunches, and all,
from the least to the greatest, lend a helping
hand — there is great rejoicing. What clusters I —
other folks have none so fine — we must send some
to neighbor A, and uncle B, and cousin C. It
will hardly be questioned that, grown and gather-
ed by our own hands, they will cause an influence
for good that can not possibly be effected by the
same quantity purchased with money. In conclu-
sion, allow me to urge the planting of grapes. If
you can not plant 100, or 50, or 10, plant at least
one vine, take good care of it, and posterity will
bless you. •
POTATO CULTUPtS.
Paper read before tiic Agricultural mid Horticultural
Society, hy Dr. -I. H. Musser.
On the second of April, 1868, I planted five
pounds each, of the following varieties of Pota-
toes, Peach Blow, Monitor, Calico, Early Good-
rich, Harrison, Buckeye, Michigan" White Sprout,
Early Rose, Prince Albert and Cuzco. Each
variety was cut, as nearly as could well be done,
to a single eye. Some of the sets were so small,
that I feared they would not grow. This was es-
pecially the case with the Cuzco and Michigan
White Sprout. They were all fresh cut, and none
of them prepared by .sprouting, or wilting; and
as near in the same condition as could be.
The ground was a fresh plowed god, lightly
manured, but rather wet ; and not in as fine order
a.s I would have desired.
The experiment was not made to try what
amount could be raised from a certain amount of
seed, but to compare their respective qualities of
early maturing, and productiveness. The ground
planting and cultivation, were as nearly like as
could be; the rows side by side, taken from the
centre of the lot, where there was no tramping
of the plants or ground in turning, whilst working
them with the horse. They were all planted in
straight rows, the sets about 8 or 10 inches apart.
The furrow shallow and lightly covered with a
hoe.
A few days after they were planted we had a
very cold, freezing spell ; and I feared my pota-
toes were all frozen. Some fine sets did fail to
germinate, and when examined found them soft,
and the skin loose. Think the frost killed them.
Observation made May 22d. The weather
has been very wet and cool. Last ten days rain-
ed every day, and seldom saw the sun all the time.
Wind mostly east. To-day clear and warm. Po-
tato plants mostly up but some missing. Early
Rose largest in top, and best up at this time.
Monitor next largest. Michigan White Sprout
and Prince Albert, nearly if not quite as large
as Monitor. Buckeye, Early Goodrich, Harrison
and Cuzco, near alike, but less than preceding.
Calico and Peach Blow, least, and not all up.
Owing to the continued wet weather, we could
not work the ground ; and every little sod had
taken root and grown, so that the patch was quite
green with grass. At the first working with the
cultivator and hoe the ground was too wet.
June 10th, Early Rose rather most in bloom.
Monitors next, Michigan White Sprcut rather
more blossom than Buckeye, or Early Goodrich.
The Buckeye most regular in size of stalk, and
blossom buds. In size of stalk, Prince Albert
next ; then Cuzco and Harrison ; Calico and Peach
Blow back.
August 3rd, Early Goodrich, half the stalks
dead, and the rest very yellow. Early Rose not
quite so much dead as Goodrich. White Sprout
declining considerably, but still more green than
the former. Monitor rather more green than la st
Buckeyes beginning to fade, but still pretty fresh.
Harrison rather more green. Albert and Cuzco
quite green, and Calico and Peach Blow freshest
of all.
August 11th, took up Early Goodrich. Tops
nearly all dead. August 17th took up Early Rose ;
tops about as dead as Goodrich were on the 11th.
Same day took up Michigan White Sprout. Tops
not quite as dead as Rose.
8
THE LANCASTER FAEMER.
September 1st. On account of the lot being
under preparation to seed in wheat, were neces-
sitated to take out the balance. Harrison all
dead but a few stalks. Monitor more green stalks
than Harrison, but most were dead. Buckeye
most of the stalks still somewhat green. Prince
Albert, Cuzco, Calico, and Peach Blow, quite
green. Think their tubers would hare grown
some yet, but still the skin did not peel off much.
Being cut to the smgle eye, some varieties
made more sets than others; and consequently
they made longer rows.
Peach Clow yielded 40i lb. length of row 112 feet.
Monitor " 92^ " " " 122 "
Cahco " 03 " " " 130 "
Early Goodrich " 115 " " " 158 "
Harrison " 124 " " " 104 "
Buckeye " 128 " " " 187 "
Michigan W. S. " 123 " " " 190 "
Early Rose " 148 " " " 101 "
P. Albert " 110 " " " 194 '•
Cuzco " 198 " " " 247 "
Peach Blow, tubers not so numerous nor large
in size, and yielded about 6 pounds to the perch.
Monitors not numerous, mostly good size and
some large. Yield about 13 pounds per perch.
Oalico not numerous and rather small. About
8 pounds per perch.
Early Goodrich more numerous than any of the
former, fair and smooth, some of very fine size,
not quite 13 pounds per perch.
Harrison very numerous, fine size, fair and
smooth, yield about 14 pounds per perch.
Buckeyes very large and smooth, not so numer-
ous, yield about 11 pounds per perch.
Michigan Yf hite Sprout not so nmuerous, but
of fine size, rather uneven surface, yield lOi
pounds.
Early Eose numerous, very fair and smooth,
good size, with some large, but with more small
than Buckeyes. "White Sprouts or Monitors yield
over 13 pounds.
Prince Alberts very numerous and fair, but
mostly small. Yield near 10 pounds.
Cuzco numerous and many large, but also many
not large and rather knobby. Yield over 13
pounds per perch.
I think if the Cuzco would have had time to
mature, they would have yielded more to the
perch' than any others.
I think the earlier maturing varieties were
more iajm-ed by the drouth in or about harvest
than the latter varieties. The former being too
far advanced to groAV much after the rain of the
24th of July.
On the 2d of April, Father planted fom- rows
across the lot in the same ground, which measur-
ed 141 perches, and which were treated in every
respect the same as the foregoing. First row
Buckeyes yielded 3i bushels by measure. Yery
fine large potatoes. This would be 15^ pounds
per perch, allowing 60 pounds per bushel.
Second row. Prince Albert, 4 bushels, not so
large but very numerous, which, allowing 60
pounds per bushel, makes IG pounds per perch.
Third row Michigan White Sprouts, a little
over 44 bushels, which makes over 17 pounds per
perch. Large and fine.
Fourth row Early Goodrich, not quite 2 bushels.
This would make only a little over or about 8^
pounds per perch. Yery large.
The only difference in the planting and treat-
ment was, that Father did not make his sets so
small as I did. He always leaves two eyes to a
set, and when they are full of eyes, they often
have more. But why the Goodrich had so few
tubers and so much larger than those in the
other trial noticed, I can form no idea.
In 1 case Buckeves 11 lb per perch, the other 15)^ lb per perch..
" P. Alberts 10 " " IB "
'• M. W. S. \0}i " " 17 "
" Goodrich 13 " " S>^ "
— fi^P?— ^gB» i<Jio—
HOW TO HAISE PORSST THEES.
It is still in season to raise forest trees from
the seed — that is, from nuts that contain oil;
such for instance as the Black Walnut, Butternut,
and Shellbark Hickory. But for the Oak and the
Chestnut, it is too late, unless the seed had been
kept in sand since October last. By depositing
the Shellbark and Walnut in the soil a few inches
below the surface, they will sprout in a short
time after the warm weather sets in, in the spring.
The Walnut may be readily transplanted, but the
Shellbark should only be planted in such places
as it is intended they shall remain. For this pur-
pose a large deep hole should be dug, and mulch-
ing the ground thoroughly, to give the plant an
opportunity to make a good tap root, without
immediate side roots. It is for this reason that
they should be left to stand where they were first
planted, to insure a speedy and vigorous growth.
L. S. R.
AGRICULTURE A PROGRESSIVE
SCIENCE.
Agriculture, as at present understood, maybe
regarded as one of the most progressive of modern
sciences. When it be taken into consideration
the vast advance that has been made in it since it
fii'st began to be treated as such, its astonishing
progress will at once appear. The contrast will
be quite sufficient without recurring to the epoch
when men are said to have subsisted on the spon-
taneous productions of the earth, on the gains of
the chase, and on such fruits and vegetables as
being obtained with little exertion, were neverthe-
THE LANCASTER FARMER.
9
less sutRcient to satisfy the demands of a people
that had not as yet tested the advantage of civil-
ized society. Drawing such a contrast might lead
us to trench upon a state of society that would, to
modern ideas, be rather viewed as fabulous and
pertaining to the mythical, llather do we wish
to compare briefly the agricultural status of the
Greeks, Romans and other early nations, -when
they had attained their height of civilization, and
that which obtains in this science at the present
day. It is true, the reader of the writings of
Yirgil, Pliny and Columella, will find much that
seems new to the uninitiated in this branch of
science ; but after all the perfection of their at-
tainments in agriculture be known, it will then be
clear how great an advance the moderns have
made upon the agricultural knowledge of the
ancient nations. It is believed by modern in-
vestigators that the people of Egypt, Chaldea and
China, have been amongst the first who extended
the limits of Agricultural Science in ancient times.
From Egypt this knowledge made its way into
Greece, and thence was adopted by the Romans,
and from them has been introduced among
modern nations. Historians tell us that agricul-
ture was in a flourishing condition as early as the
day of Hesiod, (who has written extensively upon
the subject) ; but the farmer who w^oulduse a plow
such as was used in the times of Hesiod, would
rather excite the ridicule of our Lancaster far-
mers. Without stopping to cite numerous in-
stances of the difference between ancient and
modern husbandry, it may be remarked that
farming as a science, arose and was moulded into
shape after the revival of letters and upon the
new birth • of nationality, which overspread
Europe consequent upon this important event.
With the downfall of feudal despotism and the
eirfancipation of mankind from the fettei's of me-
diiBval ignorance and superstition, arose with the
other sciences, likewise that of agriculture, and
like them not alone to be re-habilitated with its
ancient regalia, but to assimie the splendid robes
which were being prepared for it by the skilled
hands of modern civilisation and trans-Atlantic
invention. Modern books on agriculture began
to make their appearance in England in the early
part of the sixteenth century, and so thoroughly
have all branches of the science been investigated
that it would seem a difficulty to conceive of any
thing that could be added to complete the science.
Perfect, however, as it now seems to be, its great
masters declare it as yet only in its infancy, com-
pared with what may yet be attained. When
we consider the great multitude of inventions
that have been made in this most inventive age,
having for their object the facilitation of fciie pro-
cesses of agricultural operations, and reflect upon
the condition of ancient husbandry when brought
to its greatest perfection, we see one great con-
trast. This, however, is but one phase of agri-
cultural life. When we reflect upon the vast aid
that has been rendered to the science of agricul-
ture by the developments of chemistry, we then
have another illustration of the superiority of
this age over all others. Chemistry, in its perfec-
tion of development, is altogether a modern
science, it having remained for the past and
present century to make the discoveries of the
different component elements of matter. Instead '
of the four elements of the ancients, Fire^ Air,
Earth and Water, upwards of fifty elementary
substances are now known to exist in matter,
and it is by a skilful knowledge of these, that
agricultural science can be properly understood.
The developments that have been made in
Botany, are likewise comparatively new, and
upon a knowledge of these depends, in a great de-
gree, success in matters pertaining to the growth
of all the vegetable Creation. A high attainment
in the knowledge of agriculture cannot be secured
without an acquaintance with these above enu-
merated kindred branches. The more attentiou
we give to the study of these collateral subjects,
the more agricultural knowledge will we accumu-
late. The knowledge of the ancients was based
upon empirical results ; ours is established by
philosophical deduction and a knowledge of na-
ture's laws. In so far then as we make progress
in the development of the laws of nature, to such
an extent do we likewise advance the science of
which we now write. As agriculture is, so let us
likewise be, progressive in our attainment of
knowledge, and may the eflbrts of our Society
ultimate in the incitement of our people to the
necessity of keeping pace with the advance of
this, the oldest and most honored science of man-
kind.
A VETERAN MAGNOLIA.
There is now growing in Lancaster county, on
the Litiz turnpike, near the Toll-gate, a magnolia
tree — Magnolia Acuminata, [Linn.) — that is fully
six feet in circumference- for thirty feet, which
would make two splendid saw-logs of fifteen feet
each. It is lofty and spreading, very imibrageous,
and was the ornament of the place for many years.
It was known as the " cucumber tree " by the,
people in the neighborhood. Whether the tree
stood in the original forest before itwas cleared, or
Avhether it was planted by some of the old settlers
afterwards, is a mystery, but under any circum-
stance the tree cannot be less than a hundred
years old. Whilst on a recent visit to Stark
10
THE LANCASTER FAEMER.
county, Ohio, we saw specimens of the cucumber
magnolia that were over three feet in diameter.
Our opinion therefore is that this tree was either
planted where it now stands by some person now
unknown, or that the seed may in some manner
have been brought from some locality where this
tree is indigenous.
A very different and much smaller species— the
Magnolia Glauca, (Linn.)— in common in some parts
of Lancaster county, especially at a locality called
"Smithville Swamp," about ten miles south-east
of Lancaster city. It is very fragrant, but dith-
cult to grow on uplands. L. S. R.
THE CULTURE OF FilUIT.
Read before the Lancaster Agricultural and Horticultural
Sociftj-, December, 1S68, by P. S. Reibt.
Tilling the soil and dispensing its productions
among the families of mankind, is no doubt the
greatest and noblest of human occupations.
Railroads and Telegraph lines are merely facili-
ties for an economical administration of the work,
an«l manufacture and commerce themselves
would produce but small results in the absence of
the products of the soil. He who effects the
growth of two blades of grass where but one grew
before, and she. who bakes the best and most
breajd out of the smallest quantity of flour, are
really greater benefactors than he who wins an
empire.
Living in an age of progress, it is our duty to
form ourselves into associations to consult upon
the best modes of applying art to nature, in order
to enhance the quantity and quality of the earth's
productions. Providence, through nature, has
proved more propitious in southern climes than
in northern ones. Armies consistingr of millions
have been marshalled, immense walled cities
have been reared, and costly edifices have been
constructed, in ancient times, in southern lati-
tudes, which could not have been accomplished
in the north without the aid of modern improve-
ments and their artificial appliances. People
now are, however, more prosperous in northern
climes than they are in those of the south, not-
withstanding all their natural advantages, and
this is chiefly owing to their innumerable im-
provements, and the application of artificial
means. The southern people depend too mitch
upon nature, or a blind faith in Providence, for-
getting, or not comprehending, that Providence
works for man through means, requiring his co-
operation in effecting results. They have not
the five or six non-producing or winter months we
have ; arc not compelled to keep in store the sur-
plus we are, and hence their people becom-e im-
provident, shiftless and enervated. It is true
that in compactly built cities, and among the
ruling and wealthy classes, there is an approxi-
mation to northern civilization, but among the
masses it is far otherwise. We are living in
abput 40 degrees north latitude ; we have biting
frosts in May and frequently in June, and again
in September, scourging our young and tender
vegetation. The ground, out of which we expect
to raise our necessaries of life, often lies frozen
from ten to fifteen inches, or is covered with
snows for four or five months in every twelve,
with the thermometer often down to, and below,
zero. ISTotAvithstanding all these apparent disad-
vantages, as a christian people, we seem to feel
that it is our bounden duty, not only to provide
for ourselves, but also to make provisions for the
domesticated subjects of anmiated nature, out of
the inanimate productions of the earth ; and not
only for ourselves and them, but also for the living
beings of other latitudes ; and it may also occur
that the surplus of the six mouths productive orat-
door labor, which the husbandman appropriates,
may, under unfavorable circumstances, be required
to sustain the community for a numJjer of years.
Such contingencies have been partially realized
by this community for some years past.
Inasmuch as the fruit crops of our section have
failed for several years, the duty devolves upon
us as a progressive people, to adopt such plans
and measures, so far as these may be applicable
to our case, as may tend to, not only recover
what we have lost in the failure or diminished
yield of the fruit crops, but also to effect an im-
provement in the quantity and quality of the fu-
ture yields.
Here comes the great problematic contrast. In-
stead of large and thrifty apple orchards, inter-
spersed with young and tender peach trees, yield-
ing so prolific and abundant as to induce the
people to make an unprofitable use of their sur-
plus, we find good fruit crops "few and far be-
tween"— in short, we have hardly anything but
old, decayed, and partially defunct orchards of
fruit trees, and even those that are apparently
young and thrifty, are doing no good ; so that in-
stead of having a surplus to sell, we are absolute-
ly compelled to depend upon the shambles of the
green grocer for our home supply. I confess that
the reason for all this is not very obvious to me.
People are attributing this eftect to difterent
causes. Some think it is attributed to the clear-
ing away of our forests — some to our long and
cold winters — and others to gradual changes which
are taking place in nature, &c., none of which
are made very clear to my mind. One thing we
have certainly experienced by practice, in our
wheat crops, raised on the original soil for a num-
ber of .years, without a change in the soil, wrought
THE LANCASTER FARMER.
11
by the application of stimulants — such for in-
stance as plaster of paris, and afterwards lime,
in addition to good stable manure, or some other
equally eftective fertilizer, and our lands could
not have been brought up to what they originally
were for the production of wheat crops, and other
oereals. Comparatively the same rule may obtain
in reclaiming our soil for th« production of those
fruit crops which for a number of years have so
signally failed. Our fruit soil, so far as relates
to apples, pears and peaches, seems to be worn
out, the fruit producing elements exhausted, at
least I feel satisfied that the essential ingredients
necessary to their production are nearly aljsorbed.
At first when the soil of the Eastern States
would not j-ield the usual wheat crops, the bulk
of wheat, for general consumption, came from the
Western States. At present it is shipped from
the extreme Western States, and our soil is being
renovated again, even beyond its original strength.
We are now receiving our apples from the west,
and in a few years, both they and we, ma}' be
compelled to ship them from the extreme west,
the same as the wheat is. Since then we may
inferentiall)'- conclude that our fruit soil has be-
come exhausted — or "worn out" as it is yomnion-
ly called — the duty devolves upon us, as a pro-
gressive and philanthropic people, to ascertain,
if possible, by practical experiment, what artificial
application — wkat means are required to renovate
the soil and adapt it to the growing of those
fruits, in which it has seemed to be so defective,
in order that we may not only be able t© raise
our accustomed crops from the natural soil, but
also to compete with other advancing interests
and demands — with the increasing population,
and the productions of manufactures.
With my limited abilities I can do little more,
in these brief remarks, than to call the attention
of this Society to the subject, without pointing
out any particular way in which the desired end
may be gained ; because I do not consider myself
competent to do so. I may however be permit-
ted to suggest this much, that no matter Vhether
what I have advanced is truth or error, it still
behooves the people to plants just the same as if
there was no such thing as a failure. If we plant
and nurture fruit trees, it brings a crop of fruit
within the pale of possibility ; but if we do not
plant, of course we cannot expect anything what-
ever. To plant then, is one step in the right di-
rection ; but we must not stop here, for in my
humble opinion it is just stopping here, that
mainly causes the results which we so much la-
ment. We must find out, if possible, what the
soil upon which we plant needs, and then supply
that need by artificial means.
Various and many are the apologies which
people make for not planting fruit trees. Some
have no spare land, some no land at all, and
others declare it of no use, for the hand of na-
ture is against them. To those who have no
land of their own, I would still say plant, fcr if
you do not reap the harvest yourself, another one
may; and the fact that such a harvest exists,
even though you do not possess it, is to the un-
selfish man, a lasting reward. There might be
both fruit and fruit trees, in specially favorable
seasons, if landlords and tenants would freely
l)lant and carefully tend. To foster these ideas
and inculcate these duties, is the mission of our
social afRliation. Such societies should receive
the intellectual, moral and pecuniary patronage
of the community, and especially of their mem-
bersliip, because when conducted by the right
spirit and towards the right end^ they conduce to
the welfare of man and the prosperity of his
country.
In conclusion allow me to sa}', that according
to my opinion, if practical men were employed
by the iiational or state governments, through
the instrmnentality of Agricultural and Horticul-
tGral Societies, to analyze and experiment on soils,
much might be eft'ected in the way of reclaiming
those elements, in which they are deficient. That
we may be enabled to produce the abundance
that our fore-fathers did, is ''a consummation most
devoutly to be wished," and with our improved
varieties of apples, pears and peaches, and our
more perfect implements and appliances, together
with the increaseddijfusion of knowledge, it^seems
a humiliation that we have not. done so. Not
much less than 5^100,000 worth of apples have
been imported into Lancaster county the present
year. A single operator informed me that he
sold five hundred barrels, averaging $5,00 per
barrel, since the 1st of October last.< Fruit ship-
ped from abroad has not the same taste, and is
not relished so well by our people, as that which
is raised in our county. These things command
our serious attention, and commend themselves
to the whole community. Let usthen encourage
nurseries and fruit-growing, ai?.d partiently and
perseveringly "work and wait," resting under
this assurance , that if we do not sow we cannot
expect to reap — if we do not plants we cannot
gather fruit.
A correspondent informs us that the Persian
Insect Powder for the last two years has been
yevy successfully used by several stock feeders in
destroying lice on their cattle, merely by dust-
ing it over them and brushing it among the long
hairs.
12
THE LANCASTER FARMER.
THE PHENOMENA OP RAIN".
Bead before the Horticultural Society.
It may perhaps not be uninteresting to the mem-
bers of our organization, to devote a short time to
the investigation of the Phenomena, which nature
affords us in the descending showers of rain sent
to fertilize the earth and refresh the vegetable
creation. This from first impression might strike
the mind as a sul)ject partaking too much of the
speculative, to be introduced before a society or-
ganized as ours for the dissemination of practical
knowledge; but' the further we advance in the in-
vestigation of the facts of meteorology the more
we come to discover them necessary to be known,
and of the greater practical utiliiy in their bearing.
The phenomena of rain may be designated as the
distillation of water which falls upon the earth in
drops, or globules of various sizes, and the causes
which give rise to its collection, and descent from
the clouds have engaged the attention of some of
the most eminent philosophers of modern times.
Moisture ordinarily descends upon the earth in a
two-fold manner ; in that of dew, or fog, and also
in showers of rain. In the former of th(3se meth-
ods, the drops of moistm-e are so small and insig-
nificant, as to be altogether invisible to the naked
eye ; whilst in the latter they are of a larger
size, yet have a specific gravity little superior to
that of the atmosphere, and may therefore be re-
garded as hollow spherules rather than drops.
Without designing to unfold in a prolix and dis-
cursive manner, the different theories which have
at various times been advanced as to the differ-
ent influences thought to combine in the forma-
tion- of rain, in the upper strata of air, and its
descent therefrom, that which may be regarded as
the generally received one, will alone be consid-
ered.
The rays of the sun together with the influence
of the circumambient atmosphere has the effect
of attracting moistiu-e from the earth, the rivers,
and the ocean, and this moisture so detached rises
in the air as small bubbles or vesicles, each, of
which is specifically lighter than the atmosphere
itself. These vesicles are buoyed up by the tit-
mosphere until they arrive at a region where the
air is in a just balance with them, and here they
float until by some new agent they are converted
into clouds, and thence into either rain, snow,
hail or mist. But what it is that effects the
change of the vapor into clouds, and of these
again into rain has been a subject of much dispute
amongst the learned, and perhaps the discussion
may not yet be ended. It has come, l^owever, to
be somewhat generally believed that the cold
which occupies the superior regions of the air,
chills and condenses the vesicles upon their arrival
from a warmer locality, aggregates them together
and causes them to coalesce into little masses ;
and by these means their quantity and matter in-
creasing ill a greater proportion than their sur-
face, they become an overbalance to the thin air,
and accordingly descend in rain. The aggrega-
tion and iirecipitation of the small particles of
moisture seem to be explained upon the following
theory. After the vesicles have reached the point
in the atmosphere in which they with it form an
Equipoise andthence meet with a colder current of
air than that contained in them, this iuternal air
being contracted into a less space, and, as a con-
sequence, the watery shell being rendered thicker
is thereby made heavier, and thus the precipita-
tion of rain commences. These atomic particles
of rain thus uniting as suggested in the upper re-
gions of the atmosphere, they continue to aggre-
gate others to them during as it is supposed, their
whole descent to the earth. This may have been
within the observation of many of the members
cf this Society that on the summit of a hill during
a shower, the drops of rain were small, but in de-
scending the hill, they become larger and larger,
and at the bottom thereof, the rain was impetu-
ous.
Cold is not believed however, to be the only
agency in the formation of rain , but winds liave
likewise much to do in effecting the aggregation
of the component ingredients of the rain-drop.
Winds blowing upon a clould seem to cause the
vesicles, or small elementary atoms of moisture,
to coalesce at a high altitude, and thus enable
them to descend towards the earth, and this effect
is yet the more considerable, when two opposite
winds blow together toward the same jDlace. It
matters little by whichever of these wa3'S the
small particles of moisture have been made to
unite ; when once they begin to descend, they
will continue until they have reached the earth.
From the force of gravity, they will all tend to-
words the centre of the earth, and the farther'
they fa^, the more coalitions they will make, and
the more coalitions the more matter there will be
under the same surface ; the surface only increas-
ing as the squares, but the solidity as the cubes,
and the more matter under the same surface the
less friction or resistance there will be to the
same matter.
Were the atmosphere at all times and in all
parts of it of a uniform temperature, Ave should
never have either rain, hail or snow. By what
means the atmosphere is made to be of various
degrees of temperature at different heights, and
in the several pacts of it, we now proceed to un-
fold as it is explained by philosophic observers.
Upon this fact it has already been perceived, are
THE LANCASTER FARMER.
13
dependent the conditions necessary to eftect the
phenomena of rain. A general and well under-
stood truth of which science has become cogni-
zant, by a wide and cautious induction, and which
may be regarded as the foundation of metereolog-
ical science is this, that nearly all the changes
Avhich take place on the surface of the earth, are
due to the action of the Sun. As the air gets heated
by the rays of the Sun, it becomes specifically
lighter, and tends constantly to ascend , being
pressed upwards b}'^ the heavier circumambierft
fluid. The efl"ect thus produced upon the air, by the
impulses from the Sun, is the great motive power
which gives rise to all the currents of the atmos-
phere, from the gentle zephyr which but slightlj^
ruffles the surface of the tranquil lake, to the
raging hurricane which overwhelms whole fleets,
and destroys in a moment the hopes of the husband-
man for an entire season. This fact so well es-
tablished by science, renders it unnecessary to
seek for any other jjrimum mofttVe, for the great
system of constant agitation to which the aerial
ocean is subjected. Men no longer believe that
the winds are subject to the commands of a fabu-
lous iEolus, but are dependent upon and are ori-
ginated by the rays of the Sun acting upon the
atmosphere.
The most striking instance of the effect of the
Sun's rays in giving rise to the currents of wind,
is found in the trade-winds on either side of the
Equator. These -winds blow continually in the
same direction, (except in the Indian Ocean,)
north and south of the Equator, and to them is
chiefly due the peculiar climate of the United
States, most of which lies in the dry belt of the
northern trade-wind. "There are two of these
dry belts on each side of the Equator, and these
winds blow diagonally into each other, producing
by their mutual action, a belt of rain about 500
miles in width under the Equator, and directly
under the Sun. These winds are concentrated by
the lofty range of mountains in South America
and Mexico, and turned northward, carrying
wiLh them this belt of rains. In our summer they
extend as far west as the middle of Texas ; thence
north through the middle of Kansas ; they curve
gradually eastward and pass to the Atlantic by
the line of the great northern lakes, covering all
the old States with rains from this equatorial belt ;
extending no farther west than the middle of
Texas and Kansas, they leave the western por-
tions of them to the dry California climate, thus
limit mg the culture of our great American staple
to the already settled portions of the country."
— Agricultural Eepdrt, 1861, jj;. 275.
These rains from causes not yet ascertained by
science, are irregular as to their time, quantity
and duration. In the Spring they are more con-
csntrated, givmg us the heavy beating rains of
March and April ; and in July and August they
cease almost entirely. We have no rains of any
consequence from the evaporations of our coun-
try ; these we see in the form of dew only, or at
most the}^ but slightly increase the amount of our
equatorial rains. From this source of our raius
result the extremes so peculiar to our American
climate. At one time our ploughed lands are
saturated with water, our clay soils are melted and
in drying out are compacted so as to be much
harder than the frosts left them in Spring before
they were broken up. Then follow quickly
droughts parching and baking the soil, making it
unSt if worn, fur profitable production. These
mfluences of the climate so act upon the soil that
the standing topics of our agricultural writers are
drainage, deep ploughing, and constant stirring
of the soil.
From the limited study which scientific men
have devoted to meteorological knowledge, even
already a considerable amount of useful informa-
tion has been collected. The hypothesis already
cited to explain the cause of rain seems to account
likewise for the well established fact that a cold
is usually a wet summer, and a warm, a dry
one ; because the principle of precipitation ob-
tains in the one case, and is wanting in the
other. And does it not likewise explain, to a
certain extent, why we have usually most rain
about the equinoxes ? Because the vapors arise
more plentifully than ordinary in the Spring, as
the earth becomes loosened from the brumal
constipations, and because also, as the sun recedes
from us in the Autumn the cold increasing the
vapors that had lingered above, during the sum-
mer heats, are now despatched down in the form
of rain. It also accounts for the fact that a set-
tled, thick, close sky^ scarcely ever rains till it
has been first clear ; because the equally diffiised
vapors must first be condensed and congregated
into separate clouds, to lay the foundation for
rain, by which means the rest of the face of the
heavens is left open, and pervious to the i*ays of
the sun.
These instances are cited as smiple illustra-
tions of the manner by which the face of nature
may be discerned, and the kind of weather
predicted. I^ature instead of beinggoverned by a
systemof arbitrary decrees, is regulated by great
immutable and unchanging laws, and so soon as
these come to be fully understood, their uniform
invariability in all seasons, and in all climates,
will be perceived and recognized.
When once the general principles of meteorol-
ogy be perfectly understood amongst the agricul-
14
THE LANCASTER FARMER.
tural community, they will cease to be regarded
as matters of trivial concern. The labor bestow-
ed upon investigations of this kind, will then be
seen as of the greatest practical importance, and
the basis of the highest improvement cff which
the art of agriculture is susceptible. The space
of an essay is altogether too limited a scope
to do more than point out the subject as worthy
of study, instead of unfolding comparatively any
information of which the theme i^ capable of im-
parting. It is believed that meteorological, like
many of the other sciences, is as yet in its infancy
and that when the time shall have come when its
truth be fully comprehended, the labors of the
ao-riculturist will be greatly lessened, and his suc-
cess doubly insured. After full and perfect ob-
servations shall have been made upon the laws
of natm'e, and a full code of inductions collected
therefrom, the farmer will, Avith great certainty,
De able to augur the signs of the weather, and
the seasons predict the advent of rain, hail
and the difterent phenomena of nature and there-
by be enabled to take advantage of its aspects,
and mould his agricultural operations in accord-
ence therewith.
If the belief of the celebrated Augustus Comte
be true that a hierarchy of the sciences, like the
Plastic power of the ancient philosophers, pre-
sides over universal nature, then it would seem
as if the attainment of a perfect knowledge of the
workings of this nature would in time be within
the reach and comprehension of man. Why then,
should not our society take an interest in the
meteorological observations of our country, and
yield its aid in the collection of information for
general diffusion amongst the people ? Great re-
sults are anticipated from the deductions which
are promised to be educed from the observations
of the zealous corps of meteorological reporters,
who now span the vast extent of our immense
country, from the pine-clad hills of Maine to the
grazing plains of Texas.
VALUE OP WOODLANDS.
Could every cultivator of th« soil be mipressed
with the important part which forests bear upon
Agriculture and Horticulture, he would most as-
suredly discontinue his wholesale onslaught upon
the comparatively small proportion of woodland,
which is yet left to operate upon. Before the
discovery of coal, there was no necessity to cau-
tion him to save his timber. Self-interest prompt-
ed him to do so. Wood for fuel selling at 6 to 10
dollars a cord, with a fair prospect of doubling in
price, was a sufficient stimulus to with-hold the
axe.
No sooner however was coal discovered, its
uses understood, and its quantity in a measure as-
certained, than the destruction of forests began
anew, and if continued in the same ratio in the
future, the " Woodman's axe" will soon become
a relic of the jjast.
The effects produced by the destruction of tim-
ber are now seen and felt by many ; but the mass
of farmers and fruit-growers do not yet fully re-
alize them. We often hear it remarked that our
grain and fruit crops are much more uncertain
than formerly, and the usual impression is that
there has been a change in our climate ; and that
no remedy can be applied. That the climate —
strictly speaking — has changed in any perceptible
degree vrithin the last century, we are not dispos-
ed to admit, but that the temperature is more
variable — especially in the winter season, in con-
sequence of the country being denuded of a large
proportion of its forests, will hardly be question-
ed. A few days of mild weather in the winter,
will soon start vegetation in cultivated sections,
where there is little or no forest ; and a sudden
change to cold alwaj^s effects the j^oung and ten-
der growth injuriously', while under similar cir-
cumstances in largely timbered regions these
changes are very little felt. We admit, there are
degrees of cold which destroy vegetation gener-
ally, but crops suffer less frequently from this
cause than from sudden changes.
The Western Pioneer — who is said to be an
eastern man developed — is acting prudently in
the planting of timber instead of destroying all
within his reach. He can thus indulge the pleas-
ant hope, that if not he , his posterity at least may
reap the benefit of his investment.
It shall be our province to j)lead with the
landholder in favor of cutting down less and jDlant-
ing more trees. If his acres be too few to add to
them depth instead of surface area, by deep plow-
ing, subsoiling, and enriching them to a proper
degree of fertility. At the same time he may
rely upon the surrounding groves and forests act-
ing well their part in the economy of nature ;
thus our crops may be increased by a different
method of tillage, instead of decreasing as they
are under the prevalent mode at iDresent. For
posterity's sake the improvident landholder
should know that the demand and value of Imn-
ber is steadily increasing, and broad as our iTa-
tional Domain is, there is a limit to the squatting
from one tract of virgin land to another, leaving
only exhausted and sterile soils behind. It is to
be hoped that laws, state and national, will ere
long be enacted exempting from taxation timber-
ed lands generally, or so far at least as they are
necessary to keep up the proper balance between
wooded and cleared lands.
THE LANCASTER FARMER.
15
CLEMATIS FLAMULA.
There are few of any climbing plants which
have a better claini to the attention of those who
love flowers, than the sweet-scented clematis. It
is exceedingl}' irraceful in habit, with very neat
but i^ot redmidauL foliage, of a drooping and fes-
toon-like aspect, and although its flowers are
small, white, and with no great pretention to
beauty, they fill the warm air of the Sunmier
evenings with a delicate and delicious fragrance,
that does not fail to win favor. The plant is"
hardy, is a perennial, and wants but little atten-
tion. In the first year of its planting, or subse-
quently when the winter is unusually severe, it
will freeze down to near the ground in this vi-
cinity, but the following Spring it again throws
out shoots, which by the first week in July attain
a growth of ten "to fifteen feet, and then it com-
mences to bloom. When this period arrives it
neglects the business of growing, but gives us
during July, and part of August, a perfume not
rivalled by "Balm of a thousand flowers," "Love
among the roses," or any of the other compounds
to which perfumers give these and like attractive
names. It also retains its foliage into the "Win-
ter. As we WTite — late in December — there is a
vine near by which is still green, having been
thus far only partially bleached by the snows and
storms of Winter.
With these merits, there seems to be no good
reason why the Clematis Flamula is not more
frequentl}'^ seen in the flower-garden. As far as
om* observation goes, it is comparatively rare,
doubtless hence it is not better known. To those
intending to plant flowers and vines next Spring,
om- advice is to place this lovely creeper among
the first on the list. We shall receive thanks for
the counsel at some future time. D.
SCIEITTIFIC AND MECHAISTIGAL.
What to Wear on the Feet. — One of the well-
established facts of physiology is that anything
wOrn upon the feet which, like rubber or patent
leather, prevents the passing off of the insensible
perspiration, is detrimental to the health. Those
Avho regard the organic laws as having any sa-
credness, will not use patent leather boots, cov-
ering the whole foot, for constant wear, but limit
them to particular occasions. Rubber ought to
be removed, and something else substituted in
their place, as soon as the feet come out of the
wet which occasions their being put on. The
same is true of all bouts that are water proof. They
should be worn only when times of exposure
make them necessary. This is sufliciently well
known with regard to rubbers; but few think
Imt leather boots are objectionable, for the same
reason, in proportion as they are water-tight.
There are comparatively few of them which are
perfectly so ; yet there are many, which worn as
they are, day after day, in dry weather as well as
wet, must, by retaining a large part of the foot's
perspiration, have an uuhealthful efiect. It is a
good practice to bathe the feet after removing a
pair of water proof boots which have been worn
during the day. With many men this is a neces-
sity, and it Avould be such with many more if they
knew all the requirements of the laws of hj^giene,
to say nothing of any other reason. To give the
boots themselves a washing out occasionally would
be advantageous, as the feet must be allowed to
perspire naturally or the skin in some other part
is liable to be overtasked, and it is stated by
medical authority that many skin diseases have
been produced by neglect of the feet in this par-
ticular.
How to Buy Furs. — In purchasing furs a sure
test of what dealers call a "prime" fur, is the
length and density of the down next the skin ;
this can be readily determined by blowing a brisk
current of air from the mouth " against the set of
the fur ;" if the fibres open readily, exposing the
skin to view, reject the article, but if the down is
so dense that the breath cannot penetrate it, or
at most shows but a small portion of the skin,
the article may be accepted.
4^ -^B.- ^^
A LARGE TANIfEIlY.
The following brief description of Mr. Amos
Hollinger's Tannery, (said to be the largest in
this county) which is located on the Willow street
pike, about 2i miles south of this city, is furnished
the Express by a correspondent of that paper :
The engine house of the tannery is 42 feet by
20, two stories high, and contains an engine of
twenty horse power. There is also a boiler-
house, fire proof, which is 22 feet square, and
contains two boilers, each of which is 30 feet long
and 30 inches in diameter. In consequence of
the engine and the two boilers occupying two
separate apartments, the steam is conveyed from
one to the other by means of a large caliduct or
pipe, some 70 feet long. The stack connected
with the boiler-house, which serves as a draft, is
60 feet high, and contains 20,000 bricks. The
currying-shop is 75 feet by 30, three stories high,
with a large drying-loft capable of holding 1,500
sides of leather. The yard is 100 feet long and
75 wide, of which 75 feet are under cover, and
which is used for the purpose of a drying loft and
leather finishing deijartment. The dimensions of
the main bark house, are: 51 feet long, 37 wide,
and 40 feet high. The number of cords of bark
used a year, is about 600. There are 100 vats^
16
THE LANCASTER FARMER.
most of them being eight feet long, five feet wide
and five deep. There are from 20 to 30 workmen
employed all the year, who make exclusively Qak
harness and bridle leather, and turn out over 200
sides per week. Mr. H. is an energetic business
man and has established a large and extensive
trade throughout the Middle and Eastern States.
HAUD MILCHIH^G COWS.
In almost all herds of cows will be found some
animals whose milk is drawn with a great and
painful expenditure of muscle, when no dispo-
sition to hold up is manifest. The cause is
generally found in a defective formation of the
teats, the milk ducts being obstructed or con-
tracted. A correspondent of the New Eng-
land Homestead states that he had a valuable
young cow that milked so hard from hind
teats, as to make the operation slow and very
fatiguing to the milker. He adds: "By the aid
of a probe I ascertained that the obstruction
was at the lower end of the teat; I therefore
thought a little surgical skill might remove the
evil. I took a very narrow-bladed knife, gave it
a keen edge, took the teat in my left hand, in-
serted the point very gently into the milk pas-
sage, and then, without fear or trembling, gave a
sudden thrust of the knife in the right direction,
and the cure was affected.
"The cov/ started a little and then stood still. A
few drops of blood followed the cut only. I then
operated on the other teat with the same result.
Another 5"0ung cow that came of the above-men-
tioned, had lost one-quarter of her bag, and milked
so hard from one teat, that the stream of milk
was no larger than a small knitting-needle. With
the same success I operated upon that. They
milked afterwards as easily as any one could de-
sire, and no leaking of the milk followed."
HOW TO SAVE GIRDLED PKITIT
TREES.
To tell how to save trees injured in this way
will be to tell how I saved over a hundred trees,
seven years planted, completely girdled by mice in
my orchard a vear ago last month. There had
been for some time a heavy snow on the ground ;
and mice being plenty and in a starving condition,
with nothing else to eat, they ate all the bark
from the trees so far as they could reach, some of
them for a foot up and down all around, and por-
tions of the sap-wood all around, some of them at
least half an inch deep. As soon as the damage
was discovered — which was the first thawing
days — I banked the snow up around them for a
foot above the injury; then, as fast as the soil
thawed enough, I banked with it about the trees
to the same height. This was all the attention
they received ; and to-day they have all the dam-
aged parts covered by almost as thick a coating
of bark as the uninjured portion of the trees. My
directions, therefore, for saving trees girdled by
mice or other means, would be to follow the prac-
tice used to save my own, when girdled within a
reasonable distance from the ground ; when dene
higher up, this course would be impracticable, and
we should have to look to some other covering
than soil to protect the surface until a new bark
was deposited. Common clay must be used for
this purpose. If too high up to reach by banking,
bind the clay on it. The sooner the surface is
protected after injury, the better. The death of
the tree, when girdled, is caused by the seasoning
of the sap wood. — American Journal of Horticul-
ture. *
ij^» ^Bj i^^^
Feeding Sheep for Manxtre. — One of our
nurserymen sent a man to Michigan to buy sheep
to fatten this winter. He bought 400 good weth-
ers, three and four year olds, that average about
95 pounds each, at a cost here of S3. 10. His
dbject is to make manure. He gets about a load
of manure to a sheep, worth $3 or $5. He has
adopted this plan three or four years, and his
land already shows the effect. He thinks it far
better manure than that wh'ch he draws from the
city. I told him if he would use oil cake the ma-
nure would be richer still. There will be a great
many damaged beans this year, which, if not
mouldy, can be fed to sheep with advantage.
And the manure from beans or peas is nearly as
rich as that from oil-cake. — /. Harriss in Agricul-
ture.
— i«3>' — «►■ >^
Meeting of the Pennsylvania Fruit
Growers' Society. — Mr. S. B.Heiges,of York,
Secretary of the Pennsylvania Fruit Growers'
Society, has given notice that the annual meeting
of the Society will be held in the Orphans' Court
room, Harrisburg, on the third Wednesday of
January, being the 20th, 18G9. Discussions on all
the new fruits, from strawberries to apples, inclu-
sive, will be engaged in. Members are desired to
attend, and exhibit such fruits as they may have.
This meeting will doubtless pi'ove to be iiter-
esting and instructive, as all the former meetings
of the Society have been.
iil^^ HB> '(^'1
It affords us pleasure to learn that W. G.
Kafroth has consented to act as agent for the
Lancaster City & County Fire Insurance Com-
pany. Mr. Kafroth's gentlemanly bearing will
soon ingratiate him with the people of Lancaster,
and the Company he represents is in need of no
commendation. Lajs[CASter.
a. b. kaufman's
Insurance Agency,
No. 1 EAST ORANGE ST.,
LANCASTER CITY, PA.,
Issues Life, and also, Policies against Fire and
all o+her Accidents.
AGENT FOB THE OLD
CONN. MUTUAL LIFE INSURANCE COMPANY.
The Best Company in the World.
CAPITAL, :- . - - 833,000,000.
LANCASTER CITY AND COUNTY
FIRE INSURANCE COMPANY,
OF Z,.^J\'C^STJEIi. JPJl.
CAPITAL, - - - ^JiOO,000.
ZDIXiECTOItS :
SAMUEL liESS,
South Side Conestoga, opposite
GrraefF's Landing,
DEALER IN
BUILDING LUMBER,
O O -A. X. ,
Wood. Salt. Sand, Plaster, and all th? best Fertili-
zers in the Market. Posts, Rails, Pales, and Fencing
-Materials of ever}' Desoiption.
Particular attention paid to Re-fa wing Lumber for
Cabinet woik and Coachmaking.
o:^ All Orders left at the Lancaster Post Office
promptly attended to.
S. S. RATHVOi^'S
Mercbtant Tailoring, (it'iieral Clothing
AND GENTLEMEN'S FURNISHING STORE,
(KRAKP'S OLD STAND),
Corner North Queen & Orange Sts,,
Lancaster, Pa., ,
All kinds of Men's and Boys' Rea<iy-Mafle Clothing and
Farnibhing Goods constantly on hand. Al.so, a superior assort-
ment ot French, Ruglish, German and American Cloths, Cas-
iimeresand Vestings which will be made to or'ler in any desired
style, with the least possible delay ; warranted to give satis,
faction, and at reasonable charges.
S. S. RATHVON.
GRUGER & RICE,
DKUGGISTS & APOTHECARIES,
No. 13 WEST KING STREET,
NEXT DOOR TO STEINMAN'S HARDWARE STORE,
Lancastei', Pa,
Have always on hand Pure, Reliable Drugs and Medi-
cines, Chemicals, Snices, Perfumery and Toilet
Articles. Also Flavoring Extracts of
their own .Manufacture, and of
unsurpassed quality.
Sole Agents for Hassow's C0MP0c::yD Stritp of Tak, the
best Cough Medicine in the market. VVc have also on hand in
season an assortment of Landreth's Warranted Garden Seeds).
The public can rely upon AWW^Ta <i«TTJjTO waxT 'tUST
AfS. ros ^3U> JfO BPB0TITCTS0.
Hon.Thos. E.Fkanklin, Geo. K. Reed, Edw. Bkowk,
Pres't, Treas., Sec'y
John L. Atlee, M. D., B. F. Shenk, Jacob Bousman.
Henrv Carpenter, M.D., F. Shroder, Jacob M. Frantz,
Hon. A. E. Roberts, John C. Hager.
Houses, Barns, Stores, Mills and Buildings of all kinds, with,
their contents* Insured on Favorable terms.
W. J. KAmOTH, Agent.
Residence: 36 South Dake St., Lancaster.
J. B. KBVI]irSKI^
DEALER IN
Pianos, Organs, and Melodeons,
AN!) MUSICAL INSTRIIJUENTS GENERALLY,
A large assortment of Violins. Flutes. Guitars, Banjos,
Tamborines, Accordeons, Fifes. Harmonicas, and
Musical Merchandise always on hand.
SHEET MUSrn: A large stock on hand and constantly re-
ceiving all the latest publications as soon as issued.
MUSIC) BT MAIL \ I would inform persons wishing Music,
that JNIusic and Musical Books will be sent by mail free of
postage when the marked price is remitted.
I1ECALCOMA.N 1 Ai or the art of Transfeiring Pictures. Can
be traTisferred on any olyect. I would call especial attention
of Coachmakors to my stock of Decalcomania.
ZAHM & JACKSON,
No. 15 NOKTH ftXJEEN ST.,
Beg leave to call the attention of persons in want of
a good and reliable Time Keeper to their full assoi-t-
ment of
AMERICAN m SWISS WATCHES,
In Gold and Silver Cases which will be sold at
prices which will defy competition. Also, a full assort-
ment of
of all kinds, which we wi.l warrant good and correct
time-keepers.
in great variety, such as Pins, Set' 6, Ear Rings, Finger
Rings, Sleeve Buttons, Chains, &c.
SOLID SILVER WARE,
Manufactured expressly for our sales and warranted coin.
PLATED WARE,
From the best factories and warranted the finest quality.
Gold, Silver and Steel Spectacles. Hair Jewelry
3Iade to Order.
Repairing Promptly Attended to.
ZAHM &. JACKSON,
S. WELCHENS, D. D. S.,
SURGEON DENTIST,
Office and HesUlence,
HOWELL'S BUILDING, No. 65^ NORTH QUEEN ST.,
Half a square south of the R. H. Depot.
Twenty Years' Successful Practice in Lancaster.
I Lancaster, June 25th, 1868.
Editors Express : Dr. Wm. M. Whiteside, the cnterpri*-
i ing Dentist, has purchased from me a large stock of teeth and
1 all the fixtures, the nstruments fonnerly belonging to me, and
I also those used by my father, Dr. Parry, in his practice. In
j the purchase, the doctor has provided himself with some of
the most valuable and expensive instruments used in dental
I practice, and has beyond doubt one of the best and largest
1 collections of teeth and instruments in the State. Persons
i visiting the commodious offices of Dr. "Whiteside, cannot fail
j to be fully accommodated. The Doctor loses no opportunity
of furnishing himself with every late scientific imprevement
' in his line of business. h. B. PAKRY.
EAST KING STREET,
The Latest improvements in INSTRUMENTS
and TEETH and the very best materia!, Warranted
in all operations.
TEETH EXTRACTED WITHOUT PAIN with i O^ce and Residence,
the use of Nitrous Oxide Gas, Ether, or the Ether
Spray :
TERMS, as low as any in the city, when low priced ^'^^t ^oor to the Court House, over Fahnestock's Dry
material and low priced work are used. j Goods Store,
But for riRST-CLASS'OPERATIONS, with ap- |
pliances and material to corre.spond, prices range
higl:
>her.
S. WELCHENS. D. D. S.
CJ -A. ZE?F H) '
RE1« ART'S OLD WI?/l
ESTABLISHED IN i7teo.
No. 36 EAST KING ST., LANCASTER, PENNA.
gT
The reputation of REIGART'S OLD WINES AND BRAN-
DIES for purity and excellent qualiry having been fully es-
tablished tor nearly a centuiy, we regret that the conduct of
some unprincipled dealers, who re-fill with and sell from our
tabled bottles their deleterious, compounds, compels us to
adopt the anne.xed trade mark, wliieli in future, for the pro-
tection of ourselves and our customeis, will be found on all
car old bottled Wines, Brandisa, Gms, Whiskies, Bitters, &c.
TRADE
MARK.
And farther, in order to protect the same, ws hsreby .iii-
Eounce our determination to vrosecuie hi ihe fullest extent of the
Act of Assembly, approved, 31st day of Jlarch, 1860, any per-
son or persons who shall violate the provisions of said act as
applicable to our trade mark.
N. B We respectfully request the public, when they have
occasion or desire to use Old Brandy at the Hotels or Restau-
rants to ask particularly for Keigarf s Old Brandy.
Very re'pectfully, &c.,
H. E. SLAYMAKER, Agt.
UNION SPOKE AND AGRICULTURAL WORKS
Corner of Watf>r arx'^ L^^iiioti Stsi.,
Formerly Shirk & Royer's Warehouse, on the Penna. Rail-
road, near Baumgardiier's coal yard, and 2 squares west from
the Railroad Depot, ■'vhere ws manufacture the
liATEST IMPROVED GRAIN DRli^LS,
Also, Grain Drills T^ith Guano attached, warranted to give
ssti'sfaction. Jiockaton;/ fang, Ci^fr ^llillf,' Crushers aud
Cfratert, for horse or hand power, which will grind a bushel
of apples per minute by hoise power, and are warranted to do
it well. We would al.'^o inform Coiichmakers that we have put
np in our Shop two of the latest improved Spohe ^Jiachtneg,
nr JbatheB, and are fully prepared to furnish the best quality
of SPOKES of .all kinds, sizes, drv or part dry, and warranted
to be a good article. We buy none but the best split Spokes,
and have now on h.and 1 00,00» sr'ffSfKS. Bent Fei^lowb
of all sizes; Shafts and Oakriage Polsb, Bowb, &c., of
seasonable stuff, constantly on hand.
As Mr. Keeler his been in this business 16 or 18 years, and
having served an apprenticeship at <'oachmaking, he knows
whpjt the trade want in that line. All kinds of Bent Stuff for
sale, or made to order — and Spokes of all sizes turned for per-
sons having them on hand in the rough.
Notice to Farmers and I'.Iechanics — Planing and Saw-
ins done at the shortest notice. We have one of the best and
1 afcBt Improved Surftice Planes for operation.
KEELER & SHAEFFER, Lancaster, Pa.
LANCASTER, PENNA.
Teeth Ejctracted without pain by the use of
{Nitrous Oxide) Gas.
BOOKSAND STATIONERY.
A Full assortment of
SCHOOL, MISCELLANEOUS AGRI-
DULTUEAL AND HORTI-
CULTURL BOOKS,
A large stock of
STA^TIOISIEEY,
• WHICH WILL BE SOLD AT
GREATLY REDUCED PRICES,
•On account of removal April 1st, 1869, to
No. 52 North Queen Street,
, (KEAMP'S BUILDING)
Kour Doors above Orange Street,
ISuhscriptions received for all the Agricultural ani
Horticultural Magazines.
J. H. SHEAFFER'S
Cheap Cash Book Store, No. 32 N. Queen
Street, LANCASTER, PA.
DEALER IN
FOREICtH and AMERICAN WATCHES,
IN GOLD AND SILVER CASES,
CLOCKS OF EVERY DESCRIPTION,
Jejfclry in all its Shapes and Forms,
SILVER WARE, designed for Bridal Presents;
BRACKETS, TOIL"ET SETS. VASES. SPECTACLES,
GOLD PENS, &c., «S;c., &c.
Stoves !
GGdari7ira2?G I
Housekeepers* Furnlsliiiig Goods !
The 'uuderaigned a( their old established si and in
WEST KTNQ STREET,
are constantly receiving fresh supplies to their exten-
sive Stock, from the best manufactories in this Coun-
try and Europe, and invite the attention of Merchants
and Consumers, feeling that we can do as well as any
house in Philadelpliia.
Persons commencing Housekeeping will find the
The Largest and Best Selected Lot of
at Manufacturers' Prices. Also, every other nrticle
kept in a first-class Hardware Store.
.\ FULL STOCK OF
Sadlers', Coaclimakers' and Blacksmiths' Tools
and Materials.
BUILDERS will hod a full supply of evevy thing
suited to their wants at LOWEST FIGLTRES.
CLOVER, TIMOTHY AND FLAX SEED,
BOUGHT AND SOLD.
STEINMAN & GO.
p. E GRUGER.
J.P. GRUGER.
GRUGER BROTHERS,
MARBLE MASONS,
14 South Queeu St., Lancaster, Pa-,
Have always on hand or will furnish to order at
SHORT NOTICE,
MONUMENTS,
TOMBS,
GRAVE STONES,
&c., &c.
We pay particular and personal attention both to the
SELECTION OF THE MATERIAL and the EXECU-
TION OF OUR WORK, and our facilities now are such
that we can guarantee our customers the very best
work, at the same, and often Lower Prices, than are
usually paid elsewhei-e for inferior productions.
Lettering
in
English
and
German,
ELEGANTLY AND CORRECTLY DONE.
W« earnestly invite our country fiiendsto give us a
eaU.
SHULTZ & BRO.,
Maiiufaciiirers, Wholesale and Retail Dealers im
IIA.TS,
Caps and Furs,
L A D I K S' F A N C Y FURS,
HOODS,
TRIMMED GLOVES AND MITTS,
Gents' Gloves, Capes and Collars,
Fancy Robes,
BLA.]SrKETS, &C,
20 North Queen Street,
LANCASTER, PA.
ERICAN WATCHES
J\'"o. 22 West King street,
NsxT Door Below Cooper's Hotel,
DKALKRS IN
IMiilCii & IMP#Ef 11
■WATCHES,
J" E ^^w^ E L :r "5r ,
CLOCKS AND SPECTACLES.
9
THE UNDERSIGNED REPRESENTS THE
ill! mi IMIMMS G^ifir
AND ALSO THE
Life ai IcsMeat Iiisaraiicfl Coiipaij,
Both stable and well established companies, the former
having a capital of $1000,000, and the latter $500,-
000.
The plan of issuing policies by the Brooklyn Life
Insurance Conipanj' presents a feature altogether
unique, and one which removes one of the strongest
objection, hitherto urged against the plan of Life Insur-
ance; and this is what is termed the Surrender Value
Plan. Each and every Policy issued in the name of
ihis Compivny bears an endorsement, stating the exact
worth of the policy in Cash, at any time afier two or
more annual premiums have been paid.
Insurance can also be eflected in the North American
Life Insurance Company, and at lower rate a, it is be-
lieved, than in any other Company in the United States.
All desirous of securing insurance upon their lives
can do so by calling upon the undersigned.
ALLE^i I^UTJIRIE, Agl,
East Liemon Street,
LANCASTER, PA.
LANCASTER, PENN'A,
Dealers in United States Bonds and all
kinds of Railroad Stock and State Loans.
Buy and Sell Gold, Silver, and United
States Coupons.
Sell Bills of Exchange on Europe and Passage
Certificates.
Receive Money on Deposit and pay Interest as
follows :
1 month, 4 per cent., 6 months, 5 per cent.
3 •' 44 " 12 " H
FOR SALE AT
Chas. A. Heinitsh's Drug Store, 13 E. King St.,
LANCASTEE, PENNA.,
German Cattle Powders!
The best Powder made for the Cure and PreTention of Dis-
eases to which Oxen, Milk Cows, Shei'p and Hogs, arc subject.
For Stock Cattle iirepariiig for market, a table spoonful in
their feed once or twice a week, improve.s their condition by
strengthening their digestive organs, and creates solid flesh
and fjit.
GERMAN VEGETABLE OR UNRIVALLED CONDITION
POWDERS
For preserving Horses in good health, removing all Diseases
of the Skin, giving a Smooth and Glossy appearance, also a
sure remedy for Distemper, Hidebound, Loss of Appetite, &c.
PERSIAN INSECT POWDER.
A perfectly safe, quick and easily applied destroyer of Lice
on Cattle, Fleas, Bedbugs, &c.
PYROLIGNEOUS ACID.
A substitute for curing Beef, Pork, Hams, Tongues Smok-
ed Sausages, Fish, &c., without the danger and trouble of
smoking, imparting a rich flavor and color.
CHARLES T. GOULD,
CHAIR MANUFACTURER,
No. 37 North Queen St., Lancaster,
(NEXT DOOK TO SHOBER'S HOTEL,)
Old Chairs Re-painted and Repaired.
CHRISTIAN WIDMYER,
S. E. Cor. East Kin^ & Duke Sts., Lancaster.
Cabinet Work of every description and a full
assortment of Chairs constantly on hand.
n:F'All Warranted as JRepresented, .,£Xi
JACOB ROTHARMEL,
PREMIUM
DEALER IN
No. 9^ Nortli Quep.n Street, Lancaster, Pa.
THE
Lancaster Inquirer
3L.ANCA8TBH3 PA.,
OFFERS &REATER lEUCEfflENTS
m^
Executed in the Best Style of Printing,
than any other office in tJie State.
We are now printing The Pennsylvania School
Journal, The Voice of Truth, The Good Idea, The
Reformed Church Monthly, The Business Adver-
tiser, The Inquirer, The Mechanics'' Advocate, Tlie
Lancaster- Farmer^ and other publications that
will compare 'witn any similar publications in
the State for beauty, besides being printed
ClieaBsr tian at any Otlier EstaMislnneit
IN THE COUNTRY.
Estimates for Newspapers, Books and jobs
of all kinds made and forwarded, and all
information gladly given by
WYLIE & GRIEST,
Book and Job Printers,
Inquirer Steam Job Printing Establishment,
LANCASTER, 1*A,
L^IsTIDIS &c OO.,
Ijeiiioii Street, Lancaster, Pa.,
ARE PREPARED TO DO ALL KINDS OF
IC
BUILD LARGE AND SMALL ENGINES,
, PUIYS. HB, BE k WITEI-
MILL GEA-RI]Sr&,
And all kind af Machine Work done at a first class Shop.
Having recently removed to their new building, and provided themselves
with a
LARGE ASSORTMENT OF MACHINERY
Adapted to the wants of their customers, they are prepared to execute all or-
ders with neatness and dispatch, and on terms satisfactory to the customer.
They would invite attention to their large foundry connected with their works,
in which the best work is turned out.
They also announce that they are now prepared to supply their
m'
^
TO ALL CUSTOMERS,
This Machine requires Less Power, does More Work, and is considerable
Cheaper than any other Separator now in the market. This Machine is now
improved, well built, and does the best and most efficient class of work.
Repairing of all kinds promply done at reasonable rates.
Give us a call, and we will endeavor to please our patrons.
FRANK LANDIS,
EZRA F. LANDIS,
JACOB LANDIS.
Diller I Groff's Hardware Store,
No. 8 East King Street, Lancaster City, Penna.
DEALERS IN
Foreig-n and Domestic Hard^v^are,
Such as Building Material, Paints, Varnishes, Oils, Glass, Coach Trimmings, Stoves,
Iron and Steel, &c., &c., etc.
tiOU8K F U RNIsieiMG GOOOS.
TIMOTHY AND CLOVER SEEDS OF THE BEST QUALITY.
X3: .A. :Ft isr E s s
No. 37 North Queen St,
NEXT DOOR TO SHOBER'S HOTEL. LANCASTER, PA.
61 J
:E»i:ji-A.XKr wA.:Krx> aj'.A.isro'K'
ii^ri
;iMi
WAGON GEARS, WHIPS, BUFFALO ROBES,
BLAffiETS, TRUNKS, YALISES, CARPET BA&S. LADIES' & GENTS' SATCHELS,
Of all kinds constantly on kept on hand or made to order. Repairing neatly done.
Also, Agent for BAKER'S HOOF LINIMENT, the best article for Sore
Hoofs in the country.
WESTHAEFFER
)
ill
11^
'3
'5
•1
No. 44, Corner North Queen and Orange Streets,
N. B. — Any Book ordered can be sent by Mail to any address.
TO BTJILIDE1I?,S !
PLASTIC SLATE!!
The Greatest Koofing Material of the Age !
IS NOW OFFERED TO THE PEOPLE OF
LANCASTER Al TORK COUNTIES, PA., AND CECIL COUNTS
WITH A PROMISE OF THE FOLLOWING ADVANTAGES:
It is superior to other coverings for all kiiifls of buildings for these reasons :
1. It is water, snow and air-proof from the beginning, and is as fire-proof as ordinary slate. (Sjo (estims-
nials New York Fire Ini-urauce Companies.)
2. It keeps buildings warmer in winter and does; not make them hot in summer as ordinary --lato does, and
it can be. after the fiist year, nhitewashed or painted any desired color so as to obviate all difficulty arising
from its dark color.
3. Being entirely waier ani nro proof, it i)« invaluable as a covering for (he sides of buildings and lining
cisterns ol whatevtr material they may be built; stopping water out of cellars and dampne.?s out of walls of
house.-', ami closing leaks between buildings.
4. Adhering, as it does, with great firmness to tin .'ind iron, it is useful for covering tin roofs and iron exposed
to dampness or to the atmosphere, such as iron fences, cemetery-railings, &c.
o. Buildings covered with PLASTIC SLATE do not. need tin spotiis at the eaves nor do the valleys neadtin
to make them water proof.
6. It is lighter than shingles, and is equally adapted to flat or steep roofs.
7. The testimony of Wm. M'Gilvray & 6o., published herewith, shows that it is not only fire proof exter-
nally, but, is also a great hindrance to the spread of fire within.
8. It is much ciieaper in iirst-cost than any good roofing now in use. and when all attendant expenses of the
two roofs are estimated, costs only about half as much as the best slate, and it niak<^s a better and closer roof.
0. For the rooting of foundries and casting houses ot blast furnaces, wiiere therw are gases of a very high
temperature, which injure^ and destroys other looff. this material is improved ind seems to produce a better
roof, (see certificates of Messrs. Grubb, .Vlusselman & Watts, S. M. Brua and Wm. M'Gilvray.)
l(t. If in process of year^ cracks or leaks occur in Plastic Slate Hoofs, they are about as easily repaired, as
they would be to wliitc-wash, needing only a brush atid the Mastic, but no expe^isive labor of mechanics.
O;^ The Pamphle! referred to in the foregoing notice can be had g. atuitousl}', by calling at the Otlice;; of the
Lancaster iNQrjKEit and Examiner & Hera].i>.
Persons wishing to examine PLASIIC SLATE ROOFS, and thus verify for thomsevelves the following
statements, arc invited to call and inspect Roofs put on for the following persons, among many others :
Lancaster— Thos. H. Burrowes, >ituiit .1. Wylie, ( KfJitnr Lancastsr rnquirer,) J. B. Scbwart.-5WiM.<?r. Abraham Bitner
Sr. Maktetta — Henry Miu-selmaii it .Son"^., Myers anrl Benson. Oildmiua— 0. 15. Grnhb, (Furnace,) Columbia Gas Co.,
Samuel Shock, Pres't.,'Sn'«jueh3nna Iron Company, Wm. Patton, Pres't., Samuel W. Jlitttin. ?iron>-T Joy— Henrv Kurtz,
Pr. J. L. Ziegler, William Brady, J. K. Hoflnr, (-Kiiitor Mt. Joy Herald). Christiana--E. G. .Boomell, AVm. P. Brinton.
John G. Fogle. B\rt— VViDiam Whjtson. Belx-enonte P. O.— I-tobert P. Mcllvaiiie. Pabapisk — Bobcrt .S. Mcllvaine,
WiLLiAMfiT0WN-—T. Scott Woods. KPHHATA— Dr, J.i\l. Grofl'. GORDON viLLE — Samuel M. Brua. C-erxarvon Twr
^Tr5. Fanny Mast. Upri:n T,EAcocrc Twr.- Marks G. Mpn;;rr, Christian R. Ljiiulis, J:u:oh Ti. Miipser. Leacock Twp Isaac
Bair, Liivi Zook. West Eakl — Clirir.ti«n Beiler. Leaman Plai;k— Heiir>- ti-aman, I.-iracl Rohrer. Bkuknervillb — Aaron
H. Bvubaker. Svokting Hij,i, — Emanuel Long. Lrrtz— H. H. Tshudy. David Brisker. DnRLAOH P O.. Clat Twp— Jonas
T^aber. Manheim Bor.. — Xathan Werley, Saniuel Ruhl. Pbxn Twp — Geori,'f Ruhl. West Lampeter— Aldus C. Herr.
Ekterpripe p. O., Fast LAMPETER--Marks P. Cooper. Strasfurg Bor. — Hfcrvcy Braikhill.
Orders for Rooftng Should be sent to
Joseph G-ibbons,
LICENSE FOR LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY, MD.,
Enterprise P. 0., Lancaster County, Pa.
Or A. W. & J. R. RUSSELL, Lancaster, Pa.
Or MOSES LIGHT, Manheim, Lanca.ster county, Pa.
Or JOIDs" R. BRICKER, Litiz, Lancaster county. Pa.
AiiDUS C. HERR, Lampeter, Lancaster county, Pa.
H. L. & E. J. ZAHM,
CORNER OF NORTH QUEEN AND CENTRE SQUARE, LANCASTER, PA.
DEALERS IN
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THE
Vol. I.
LANCASTER, PA., FEBRUARY, 1869.
No. 2.
PUBLISHED MONTHLY BY
WYI^IE & aRIEST,
INQUIllER BUILDING, LANCASTER, PA.,
At ONE DOLLAR PER YEAR In Advance,
UNDEK TUE AUePICER OF THE
liANCASTER COUNTY AORICT I.TURAI. AND
H01iri« UliTlRAL, SOC'IETT.
PuhlisJdng Committee.
I)U. P. W. HiKSTAND,
H. K. Stoner,
Jacob M. Frantz,
Casper Hillkr,
Levi W. Groff,
Alexander HARRig.
Editorial Committee.
rJ. B. Garber,
H. M. Englb,
Levi S. Reist,
W. L. DlFFENDEEPEK,
J. H. MUSSER,
S. S. Rathvon.
i^All communications intended for the Farmer should be
addressed to S. S. Rathvon and Alex, irarris, the resident
members of the Editing and Publishing Committees.
All advertisements, subscriptions and remittances, to Wylie
& Grie.st, Printers.
$$n>^Jt.
A PAPER ON FRUIT CULTURE.
The people of Lancaster county, and I believe
of a great part of the eastern counties of oiu-
State, have for some years been lamenting the
decline in the produce of fruit ; especially that of
apples and peaches. Of late years pears and
cherries have also shown a disposition to decline.
Our friend, P. S. Reist, in his essay, read before
the "Agricultural and Horticultural Society," and
published in The Lancaster Farmer, says,
" that "we may be enabled to produce the abun-
dance which our forefathers enjoyed, is a consu-
mation most devoutly to be wished." This is truly
so, and I am hippy to see that there is a spirit
being aroused in the community, which is making
an eJfort to overcome the difficulty.
The value of good fruit, as a means of promot-
ing health and comfort, gives every man, woman
and child in the county a deep interest in its pro-
duction ; and every effort to resuscitate the declin-
ing energy of our fruit trees should be fostered
and encouraged, until the happy consummation is
arrived at.
I was pleased, therefore, to see the issue of the
Lancaster Farmer, which will afford a medium
through which our people can interchange ideas
and views on this important subject. I also highly
commend the kind and liberal offer of the gentle-
men composing the editorial committee, inviting
and encouraging our farmers who may be in pos-
session of facts, freely to communicate them for
publication; offering to dress their communica-
tions in such form as to make them creditable, no
matter how homely or ordinary the language may
be, in which their ideas are couched. This is the
right spirit, a d most cilVctual means of attaining
the desired end. Many of oar plain Lancaster
county farmers, are men of as good natural minds
as any in the land ; possess sound judgment, and
are close observers. They have sufficient educa-
tion to manage their own business and calling, but
have not much experience in writing; and do not
like to undertake a thing which would not be
creditable. The gentlemen composing the edi-
torial committee, are chiefly their neighboring
farmers, to whom they need have no raluctance
to communicate their ideas and sentiments. Let
every one of our solid old fi\rmers put his shoul-
der-to the wheel, and perhaps the great desidera-
tum may be attained: and if our apples and
peaches can not be restored, the best substitute
will at least be discovered and produced.
As an encouragement in this direction, I feel
inclined to offer a few ideas and suggestions,
(mind I don't say/«c^.5,^ which, if the committee
deem'of sufficient importance, they are at liberty
to publish. But I desire to remind them, not to
forget the dress they promised.
That effect will follow cause, is a law of nature;
and every effect must have its cause. If we un-
derstood all the ope'ations of the law of nature,
perhaps there would be but one prime cause,
which produces a particular effect. But there are
to us apparently, a variety of causes required to
produce certain effects which we observe. The
abundant yield of fine apples which we formerly
enjoyed, required for its production certain ele-
ments in the soil where the trees grew, as one of
the causes of their production. But there were
other conditions and circumstances operating
with and favoring that of the elements in the
soil, all of which had to act harmoniously, or in.
18
THE LANCASTER FAKMEK.
concert, in producing the effect of these fine crops
of fruit. This prodaction then was the effect of
different causes, operating in harmony with each
other.
The fruit crop is now a faikire, and we eonckide
that some of the causes which formerly existed
must have ceased, or else some counteracting in-
fluence has disturbed the harmony with which
they formerly acted together.
We had long and happy enjoyment of one ef-
fect, with little knowledge, thought or care, of or
about its cause. We are now having painful ex-
perience of a different effect, in which we seem
to be as yet equally ignorant of its cause, but are
all anxious for a change in the effect.
We have been waiting for a considerable time,
hoping and expecting to see a change in this ef-
fect spontaneously wrought ; until we begin to de-
spair of the end being attained without means to
work this change.
All will readily admit, that the first and most
important object is to ascertain the cause of the
new effect. This then should be our first inquu-y.
In this inquiry I have no doubt, but different ob-
servers have arrived at very different conclusions,
in regard to this cause. Our constitution is such
that when we are impressed with an idea, we are
intent on observing such facts as are connected
with it, and truths equally apparent are not ob-
served by us. Now if these different impressions
or ideas are brought together and compared, if
we cannot thereby arrive at correct conclusions,
they may at least be wholesome.
I feel some diffidence in presenting objections
to ideas which have been advanced, because I
know they are entertained by very able and close
observing men, for whom I entertain a very high
regard; but free discussion is the only means of
eliciting truth.
The idea of " cold winters " has been advanced
as a reason for the failure of fruit. But we- had
equally cold winters when fruit was plenty. Old
fashioned winters, is quite as familiar an expres-
sion as old fashioned fruit crops. Besides further
north, where it is colder than here, they still en-
joy abundance of fruit. The variable tempera-
ture of our winters is also advanced as a cause,
why fruit does not do well with us ; but those
amongst us who have lived to be three-score, or
tloree-score and ten years old, can remember that
we had equally variable winters when fruit failure
was rare. This then cannot be the cause, or the
effect would be the same one time as another.
The clearing of our forests is also very commonly
held as being the cause of failure. But this clear-
ing has not been as sudden as the failure in the
fruit. Very large portions of our forests were
cleared long before there was any diminution ob-
served in the production of apples. It is recom-
mended to plant trees and screens of evergreens.
I am not without hope that benefit may accrue
from this, but cannot think that the want 'of trees
is the cause. In the west where ther^is compar-
atively few trees or screens, but open prairies
of vast extent, there is still abundance of apples.
Our friend Reist in the essay alluded to, attrib-
utes the failure to the exhaustion of thrse ele-
ments in the soil, which are essential to the pro-
duction of fruit. I observe also that in a conver-
sation, or discussion had in the "Agricultural and
Horticultural Society," as published in the Ex-
press^ the partial failure in the wheat crop of late
years, is attributed to the same cause.
We know that the elements in the soil must be
dissolved by the fibrous rootlets, before they can
exert any influence on the plant, or its fruit.
This element, be it abundant or scanty, is carried
by the sap vessels to every part of the plant, in
equal proportion. Tliere is no election either by
the element, or any part of the plant, or its fruit.
If the element is deficient, the whole plant with
its fruit will alike betray its want. Years ago,
when the ravages of the Hessian fly was so de-
structive to the wheat crop, the elements neces-
sary to the production of a full crop were as
abundant in the soil as they ever had been; but
the insect operating upon the roots of the plant,
prevented these elements being conveyed to th«
plant in sufficient quantity to produce a strong,
healthy stalk, and full, plump berry. The grains
were small, and shriveled in proportion to the de-
ficit in the elements which were received by the
plant. The same effect is observed when the roots
of a tree are mutilated. The want of the ele-
ments is preceptible in the whole tree, audits
fruit alike. When rust, or mildew, infests wheat,
the stalk is perfect ; elements may be in abund-
ance, but the parasite, fixing on the stem, absorbs
the elements and thus cuts them off, so that they
do not reach the grain in sufficient quantity to
produce a full plump kernel.
The wheat fields have seldom presented a more
promising aspect than they did last year. Fine
healthy stalk, fully developed heads, bright and
clean straw ; all was perfect but the quantity of
grain. In the same head there would be observed
very fine full and plump grains, with others more
diminutive and shrunk, and some altogether
(what is called) deaf. I can not reconcile this
with the idea of exhaustion of elements in the
soil. The same may be observed with regard to
apples and pears. Our older citizens will remem-
ber the perfection, beauty and excellence of the
old Vandever, Carthouse, and Bellefleur apples,
THE LANCASTER FAEMER.
19
and White Dayenne pear. When the fruit began
to fail, the trees evinced no evidence of decline.
Nor do I know that even now they are not as
healthy and vigorous in appearance, as any of
those which are yet fruitful. Nor was all the
fruit defective. Some specimens were for a long
time as perfect as ever, and we still find some
good specmiens of fruit amongst the abundance
of knotty and scrubby stuft". They are usually
one sided and knobby, to a degree that makes
them worthless, if they do not rot or drop off pre-
maturely. The luscious White Dayenne pear
tree grows and fleurishes about as well as
ever, blossoms as profusely, and sets its fruit as
well as ever, but before its maturity it becomes
black on the surface, cracks open, and becomes
altogether worthless.
Now, these are not the phenomena we witness
where there is a defect in the elements of the soil,
or from exhaustion, but rather of some disease or
agent exerting an influence on the fruit alone,
and preventing the develepment and maturity of
the fruit, despite the abundance of, and full ab-
sorption and use of the essentials in the soil.
If the defect were owing to exhaustion of the
elements in the soil, the effect would not be so
general. New land would be exempt, and would
for years produce abundantly, as did cleared land
in former times. But experience proves that it
is but little, if any more, fruitful than the old
land. Where there is long continued cultivation
of the same crop, on the same soil, there is usu-
ally a diminution in the yield of fruit, even though
the ground is thoroughly cultivated and manured.
This is usually attributed to exhaustion of the ele-
ments in the soil, which is necessary to the pro-
duction of this particular plant, and its fruit. This
I esteem partly true, but not necessarily so. The
necessary elements may exist in the soil, but
other elements may exist there, which by their
operation on the first, may neutralize them and
make them nugatory. I believe agricultural
chemistry has discovered that the fibrous rootlets
of plants do not only absorb from the soil in which
they grow, but that the plant also throws off cer-
tain excrementitious matters, by exhalation
through these rootlets, which if retained would
be deleterious to its health and growth. By long
continuance of the same plant in the same sail,
this effete matter becomes so abundant, as to ex-
ert a noxious influence on the plaift, and it be-
comes weak and sickly, with diminished produc-
tion of fruit. To other plants of a different na-
ture this effete matter is a fertilizing element, and
is taken up with avidity ; the soil is purified and
rendered favorable for the production of the first
plant again. Hence the advantage of pnident
rotation in crops. We hear of them cultivating
corn for many years in the same field in the west,,
without any diminution of yi'ld, and this might be
urged as objectionable to this doctrine. I con-
ceive that the fact only proves the excessive fer-
tility of the soil. Those who boast this, say noth
ing of the crops of smart weed, and Spanish need-
les that grow along with their corn, by which this
effete matter is absorbed and carried off".
It will be observed from what I have already
said, that I view the effect as being caused by
disease, chiefly of the fruit itself, and may also
be owing in part, to disease of the leaves of the
trees ; or perhaps what I here term disease, might
more properly be called fungi or parasite. These
being fixed on the fruit, absorb the juices or ele-
ments within their reach, and arrest its growth.
Such fruit of the same tree, or such parts of the
same specimen, as are free from any such attach-
ment, grows on not at all hindered, or only par-
tially so, from full development and maturity.
Our friend Reist observes that he has no par-
ticular remedy to point out, by which the desired
end may be obtained ; and I am sorry to say that
I am as little able to recommend means to its at-
tainment as he. I think, however, we are not
without hope — that we may yet be relieved of the
evil under which we now labor.
The idea which presents itself to my mind is
that the disease or agent is conveyed by the at-
mosphere. There may exist in the atmosphere
elements which produce disease of our bodies,
which are not perceptible to our senses, and why
not eflect plants as well ? Those of our friends
who are old enough, will remember that from
about the year 1816 or 18, to the year 1831 or 2,
we had regular annual visitations of autumnal
billious fever, intermittent fever, and ague ; which
caused great distress throughout this and many
other districts of country. Whole families often
lying at the same time, with scarcely one able to
minister to the wants or necessities of the other.
On the streets and highways, we would meet faces
pale and haggard, who for weeks, months, and
even years could not get relief from the plague,
since the year 1832, our country has been com-
paratively free from this form of disease. True,
there may have been localities which occasionally
sufl'ered more or less, but as a general epidemic
the country has since been free. Since then other
diseases have prevailed epidemically for a season,
and again disappeared. Sometimes almost every
person has influenza, cold,* or sniffles. Why is
this so? Since the prevalence of the epidemic
noticed above, we have all had the pneumonia and
vicissitudes in atmospheric change , as heat and
cold, drouth and moisture, floods and storms, but
20
THE LANCASTER FARMER.
no fever! There was no perceptible difference
iu the air we breathed, but it must then have been
charged with an agent which produced an effect
from which it has since been comparatively free.
At other times it must have been charged with
something of a different nature, as it produced a
different disease. Whatever the deleterious agent
is by which these different .diseases have been
produced, I cannot account for its simultaneous
appearance over so wide a district of country, ex-
cept that it has been conveyed by the atmosphere.
The effect on the fruit and wheat, has also been
Bimultaneous over a large district vv'hich could
scarcely have occurred by exhaustion of the soil,
and seems to me most reasonable that the agent
is conveyed by the atmosphere.
I am not, therefore, without hope that as epi.
demic diseases of the human body change and dis-
appear, so this disease of plants may also in time
disappear ; or the great dispenser of good to man,
may reveal to us a remedy by which to overcome
the difficulty.
There are still some varieties of apples which
yield tolerably well. So far as I know, the fore-
most amongst these is the Fallow-water, or Pound.
They are perhaps not quite equal in flavor to
Bome others, but in the absence of better, are
most acceptable and delicious. I have several
trees in my orchard which have not entirely tailed
to bear in fifteen years, and have frequently had
full crops of very perfect frui'. There is an ap-
ple called Nedley, which some of my neighbors
say produces very fair crops quite regularly. I
have several trees of the old sweet pippin, which
bear regularly every second year, and very per-
fect fruit. Their chief value is for cider and ap-
ple butter. Of the latter, these two trees have
kept the table of our family pretty well supplied.
The only remedy I have to suggest, is to plant
freely of those varieties which are kiiown to do
best in our own neighborhood ; even if they are
not quite equal to some others we have seen or
heard of. A tree with medium fruit is better than
that with none. Sow also the varieties of wheat
which proves to be most productive. Experience
may teach us whether early or late sowing is most
advantageous, and also the value of agents which
have neutralizing effects. It behooves us there-
fore to be observant of the influence of remedies
and means, until we have surmounted the difficul-
ties under which we now labor.
The two last seasons we had very protracted
rains about the tune the apples were in bloom.
This occurence is detrimental to alniost every kind
of fruit or grain. "K probaljly occurred as often
years ago as now, and has nothing to do with the
subject under consideration. It was accidental,
and may, or may. not, occur soon again.
Pbquea.
VEGETABLE PHYSIOLOGY.
The science of Physiology embraces so much
that is instructive and interesting, that, unless it
is made exhaustive, it is a difficult task so to pop-
ularize any of its branches, as to render it worthy
a place in the columns of a journal designed for
promiscious reading.
That branch of the science to which we design
calling attention, is that which relates to the veg-
etable kingdom. It comprises the endowment of
vegetation with organic life, and the fulfillment of
the purpose for which it was constructed.
Its position in the sciences, and the world of
nature, is a central link between the animal and
mineral kingdoms, and constitutes a grand chemi-
cal laboratory which gathers nutriment from the
earth, and prepares it for the food and develop-
ment of the animal creation. >.
Tliere is so little similaiity between a lump of
clay, a head of cabbage, and a piece of meat,
that it becomes intensely interesting to under-
stand how the one can be transformed into the
other, and all bear so important a part in devel-
oping the highest and most complex organic
structure the world contains — the living, moving,
thinking man.
Science may account for results, and discover
certain remote causes for the phenomena of vital
power; but that grand principle which moves in-
ert matter to an affinity with certain chemical
combinations and forces, that nicely balanced ag-
gregation of laws which gradually raise universal
nature from the torper of mid-wniter into the ris-
ing,budding beauties of spring, thence into the full
blooni and vigor of summer, where it reaches the
highest point of organic perfection, luxuriating aA
it were upon the stimulating influences of the ele-
ments around, until the modified apd restricted
powers are exhausted, to gradually wane and sink
into the substantial fruits of autumn, and again
into the gloom of winter — must ever remain a
mystery.
The idea of chemical changes in the mineral
substance of our globe, must rest upon certain
conditions which give expression and force to the
laws by which all organized matter is governed.
Through the agency of those laws the highest na-
ture of the mineral kingdom reaches toward the
lowest principles of the vegetable; and then as
ihii vegetable rises to a higher and more complex
scale, under the endowment of organic life, it
meets the coarser functions of the animal, and
thus the three kingdoms, comprising the three
great divisions of nature, are bound into one uni-
versal, organic mass.
The laws which are peculiar and fundamental
to inert matter, are those of affinity and cohesion.
THE LANCASTER FAEMER.
21
Those -which characterize organic matter, and
govern, for the most part, the lowest forms of
»ach matter, are re-production and change. Upon
the great bosom of the earth, these laws find
their ready solution, and the power which renders
them capable of drawing together the elements
of vitality.
Apart from the chemical principles and laws
by which this vital endowment is effected, there
are certain elements which ai'e essential and fun-
damental to all organized bodies, but which we
design applying to our subject of Vegetable Physi-
ology.
The first of the elements refered to, is a "rf«/7-
nite living origin.'''' Its existence ar.d life, whether
animal or plant, must possess similar antecedents
to its own peculiar life to give it a type, or species,
by which it obtains a definite perennial succes-
sion. It must have a parent of its own kind; must
attain maturity, decay and die, after the manner
of the being it represents. To carry forward this
idea of a special and distinct individuality, there
are other elements involved which are embraced
in the idea of a ^''special and definite form,.''''
Throughout the entire vegetab'le kiugdom this
peculiarity is apparent. Every plant and flower,
every tree and fruit, represents its own genus and
species, and draws its vitality from the conditions
of nature which distinguish it from every other
form.
A.''^ definite size'''' forms the third element which
•haracterizes the individuality of organized bo-
dies. There may be dwarfs, but they are the ex-
teptions to the general rule that fixes the restric-
tions of nature, which bind all living things to the
modified conditions of this unerring law.
The fourth element essential to oganization,
and which not only regulates the first principles
•f intercellular tissue, but determines the arrange-
ment of fibres and consequently the identity of
the fabric, consists of a ^''definite and peculiar
ttructure.''^
From this elementary principle, which is re-
garded as primitive in its character, we pass on-
ward in the scale of organic structures, and as the
process of development is traced to its Jiltimate
destination, the other elementary principles,
which are embraced in mitrition, the nutritive
fluids, dependency, and finally in limited duration,
become subjects of the highest moment and in-
terest. " There is in every organic fabric a neces-
sary connection between its conformation, and the
action it is destined to perform."
This idea runs through the entire scheme of
organized matter, influences the purposes of na-
ture, from the genn, throughout all the vegetable
creation, until it reaches the towering oak. Or
from the cell of microscopical science, through
the animal kingdom, until it culminates in the re-
lation of each organ with the other, subject to the
will-power, in the living man.
In order to facilitate the study of regetable
physiology, and eystematize the arrangement of
our subject, we will divide it into three distinct
parts or divisions, and treat them, as best we can,.
according to scientific principles. The principles
embraced in these divisions, are applicable alike
to animal or vegetable physiology, and, of course,
will apply to the subject in hand.
1st. The formation of an orgaized body, as de-
veloped by the cell system of microscopical
science.
2nd. The principles which govern the growth,
or contribute to the perpttuity or continuity of
vitality in the plant.
3d. The laws of restriction and decay, which ore
peculiar to all organized matter.
The subject of our next communication, there-
fore, will be, the remote principles of life, or cell-
ular tissue. 8. W.
WHY IS TIT^ COUNTRY DESERTED
AND THE CITY THUOJSiGSD BY
YOUITG MEN ?
It is so, and there arc numerous and suflJicient
reasons for it. It will be the purpose of the wri-
ter, who speaks from actual experience, to enu-
merate some of the principal reasons or causes of
this cityward tendency, and to suggest a common-
sense remedy for it.
The I ity is more attractive to the young than
the countr}', because the beauties and attractions
of the country are not properly presented to the
youth of the country, to instil and cultivate in
their minds a love for nature, and rural matters of
beauty and interest. Parents ia the country, in
the farming districts, are drudging in their respec-
tive departments from early morn till late at eve,
and many rarely see their children except at
meals, where they are scarcely cognizant of their
presence with them, so great is their haste to re-
turn to 'work,work,ii\\ work; no rest, no recrea-
tion ; no pleasure in anything but gain.
While the children are small and unable to par-
ticipate in drudging in-doors or out, they are
driven to the district school, a place as unattrac-
tive to a chikl usually as a refrigerator is to a rat.
A teaclier is hired and is to be paid, and the plod-
ding mother says she has no time to take care of
the "young ones;" "we have got to pay the
teacher, and he or she (as the case may be) may
mind 'em; that's what they are hired fur." But
as soon as they reach an age that they can be of
any service, in-doors or out, they are withdrawn
from the school, so-called, and yoked into the
diiidging of kitchen or field, according to the sex,
there without cessation to plod and delve till they
reach their majority, unless perchance they hap-
pen in marketing some product of the farm, to get
a peep at what is to them " the prettiest thing in
the woiid,'' the city. There they see young men
22
THE LANCASTER FARMER.
and young women " in Sunday clothes every day,"
with complexion fiir, and hands white and soft.
"How nice!" what a contrast when compared
with the life they have been living hi the country,
and with their condition.
The question naturally arises in their minds,
why can I not live in the beautiful city too, and
enjoy some of the luxuries of life, instead of liv-
ing as I am living, and as father and mother have
done all their da^-s.
These youths have been bred in utter ignorance
of every feature of loveliness with which the
country abounds, for the enioymeut of those Avho
have been so educated that they can appreciate
the exalted order of enjoyment there to be found.
No effort has been made to make the work they
are required to perform, or their scholastic in-
struction that they have received, in any way in-
teresting ; on the contrary, all is monotonous and
wearisome, and in no way calculated to meet the
wants cf a youthful mind, but so repulsive that
the first opportunity that offers to escape this un-
natural ordeal it is embraced, and without waiting
to consider the propriety of the contemplated
change, which in fact they have little capacity to
do, for they are as a natural consequence of the
manner in which they have been reared, the mer-
est children mentally.
All will admit that reform is necessary, but
how shall it be effected ? "We can reach the case
in no other way than through the country school.
The parents are generally incompetent to the
task, or too much engaged in business. The
work of reform is to be done through the State
Superintendent, the School Commissioners and
the Teachers, hence these are very important of-
fices, and should be held by the best man in the
country. These are the men who are to mould
the minds and tastes of those who are to be the
parents of the next generation, and if the system
of education in the common schools and in the
farm schools of the country are made what they
should be, it i^ practicable through them to effect
reform that will not only correct the evil above
alluded to, but numerous others equally essential
in promoting the general evil.
The public mind can be reached through the
properly-directed efforts and reports of the State
Superintendent, and by the personal efforts of the
School Comndssioners'in their respective locali-
ties, by their faithful and sagacious co-operation
with competent teachers, whose selection and di-
rection they should have full power to control,
lastead of the least competent teacher being sent
to a rural district, the very best, most iiitelhgent
and tl\08e possessed of the most powerful moral
influence, should be selected for those particularly
deficient districts, in order, with all possible dis-
patch, to elevate them to their - true status in
point of proi>er scholastic training.
Every branch of the boasted common school
system in every State and countv with which the
writer is familiar, is still very defective, and de-
mands immediate reform ; the same also may be
said of all the State Agricultural Colleges. Who
can point to anything that has emanated from
these well-endowed State institutions that has
contributed to the general advancement of the
great national interests they were designed to
foster, cultivate and perfect if possible ?
I have looked with interest from time to time
for the appearanee of an account of some useful
discovery that had been made in physical science
or in rural economy, in the reports of the numer-
ous State Agricultural Colleges of our country,
but in vain. I have yet to see, or hear, of the
accomplishment of anything commensurate with
the appropriation for their endowment and sup-
port. In all my travels in rural districts, in
which I drive annually from 4000 to GOUO miles,
I have not yet met with any new sj^stem of cul-
ture, or new modes of manipulating soils, or ap-
plying fertilizers, or labor-saving machines, or
vehicles, or any new grain, of grass that had been
tested at an Agricultural College and found
worthy of general introduction by the practical
farmer. In some States — in Maryland, for exam-
ple— those who control and direct the public
school system, require a certain model, or plan
of a school building, and a certain regulation of
desk and seat, w^hich latter by the by, is, I believe.,
the most perfect of anything of the kind in use in
any country. I think it is called " Saper's patent
desk."
I wish the same could be said of the regulation
plan for the school buildings, for they are in the
opinion of the writer, still very defective, in very
many particulars.
In some rural districts the number on the schocfl.
roll is two or tliree times greater in winter than
in summer, hence it is highly important that the
school-building should be constructed to provide
particularl}^ for the comfort and health as well a«
all other requisites, of the large number of the
winter sessions. This is by no means the case.
There is, in many instances, an insufficiency of
room to seat comfortably the regular attendants.
The building is not unfrequently built upon j^ier*
or piles, is entirely open underneath, hence as
everybody knows, or should know, it is utterly
impossible to heat a room thus arranged with the
ordinary floor, so as to be comfortable at the floor,
without an excess of heat at the height of the
head of a person in a sitting posture ; conse-
quently in all cold weather there is not only in-
tense suffering from cold feet, but from roasted
heads. The mode of heating is by direct radia-
tion in all such cases, as no other is practicable,
and if there is provided any means for ventila-
tion or change of air, and it is adjustable, it i»
closed to retain all the heat that can be generated,
in order to heat the floor as nearly as possible.
The result is, that in the coldest weather, where
the school is most crowded, the air is most vitia-
ted and most uncomfortable. The school-house
is not unfrequently located near one end of the
district, and perhaps on a by-road, instead of
being central and on the most public thorough-
fares within the district, as it sliould be. It is
also generally located on a lot that is worthless
for other purposes, often only large enough for
the building, and room to deposit a load or two
of wood. The building is perched upon a precip-
itous bank, or in a low basin, and all its surround-
ings and appurtenances of comfort and necessity
are equally unadapted to their puiposes.
The requirements are, a lot of at least tw©
acres, pleasantly and centrally located. . It should
be somewhat above the grade of the road oppo-
site it. The site for the building should not be
THE LANCASTER FAEMER.
23
less than one hundred and fifty feet from the road.
The soil should be rather dry, and fertile, and
adapted to the frrowth of trees, shrub'jery and
flowers, a variety of each of which should he
planted and cultivated. The grounds should be
enclosed, and he kept by the pupils under the di-
rection of the teacher, who should be aided and
encouraged by the trustees of the district, who
should give him every appliance needed, among
which nothing is i)erhaps more essential than a
good and suthcient rain-water cistern, with which
to supply the pupils and the plants. No tree
should be planted so near the building as to shade
it only when the- sun is near the horizon.
The sun should not be excluded only by inside
blinds or shades, which should be adjustable, that
the sun light may be admitted in ifull strength
when it is not objectionable on the desks.
Sunlight is indispensable to health. There is
truth in the old proverb, " Where the sun is ex-
cluded the doctor must enter." The walls of the
building, if of stones or bricks, may have running
vines, and a good variety of them, trained on
them, without any injurious eftects on the build-
ing or occupants, as the eflect is to make the walls
dryer instead of the reverse.
Beating rains are thrown oft' by the foliage, and
the roots and feeders of the plants will absorb all
moisture from the walls that may reach them
through the foliage, besides the wind will rapidly
dry it out.
The pupils should be instructed in the nomen-
clature and habits of trees, shrubs and flowers.
This knowledge they will continue to cultivate
and develope at their homes, and soon a strife to
excel in the decoration of their homes, in which
in some instances the parents, hitherto entirely
ignorant of the subject may become interested,
and a cultivation of taste in this direction may
become quite general. The best agricultural
journals of the day should be taken, also some
devoted to floriculture should be taken by the
trustees for the use of the school.
The preceptor should read and explain such
articles as are adapted to the capacities of his
pupils, as this will enable them to comprehend
such practical reading matter as will difluse gene-
ral intelligence in these directions.
The preceptor should also endeavor to place
such reading matter in tlie hands of his rural
patrons, and impress on them the importance of
giving tlieir children some time for reading, and
the character of cultivation of which I have
spoken, and in every practical way endeavor to
impress upon tlie parents the importance of doing
ever\'thing reasonable to interest their sons par-
ticularly in rural aftairs, and induce them to
allow the youth sufficient time to cultivate their
minds, and matters of ornament and decoration
in the vegetaVile kingdom. By this means, and
more eflcctually than by any other, will a taste
for rural life be inculcated and tlie desired object
be attained, of giving the young agriculturist a
proper estimate of liis calling and an honest pride
in reference to it, which they will naturally de-
sire to infuse into the minds of their cliildrcn, and
thus promote and perpetuate the work of reform,
by making the life of the farmer dignified and at-
tractive, and more and more so with every gene-
ration. The city, then, will have but little power
in seducing them from God and the country.
An Old Farmer.
The above, taken from the columns of such an
able Family and Agricultural paper as the Ger-
mantoicn Telegraph, is a suflicient warrant for its
appearance in our journal ; particularly as we be-
lieve it is in the main, as applicable to this local-
ity, as to the one in which it was originally pub-
lished. There is, however, two sides to the ques-
tion, if not more, or perhaps rather two aspects
or more of the same side. There does seem to be
an overweening desire on the part of 5'oung peo-
ple raised in the countrj^ — and many of the old
ones — to become residents of the cities and larger
towns, whilst very many of the inhabitants of
those cities and towns, are themselves yearning
for the quiet comforts of a home in the country.
Cities and towns also seem more accessible to
denizens of the country than the country is to the
denizens of cities and towns, and hence the latter
are overstocked with tradesman and working peo-
ple, which makes competition great, labor scarce,
and profits low, as well as rents and living high ;
whilst the country itself sufiers from a want of
cultivators, crippled energies, and diminished pro-
ductions. "We are often not only astonished, but
pained, to see the hardy young men of the coun
try exchanging their healthful, peaceful and prof-
itable occupatio'AS, for the very precarious and
dubious occupations of the towns — occupations
too, in which they have hitherto had no exper-
ience, many of which are mere glittering baubles,
and altogether uncertain in their pecuniary re-
sults, ivnd then, too, in nine cases out of ten,
their selection of associates and confidents in the
towns, are ill-advised, and morally and ph}-8ically
unprofitable, simply because they forgot the
Scripture injunction of "Judge not from appear-
ances, but judge righteous judgement." But this
does not apply to the young people of the country
alone ; many of those advanced in years, who
have amassed an easy competency for life, and
to whom daily exercise and fresh air have become
a second nature, leave their ennobling professions,
and desert the scenes of their youth and early
manhood, for the noisy, crowded, dusty and un-
healthful city, where a life of apathy and inactiv-
ity, with their natural concomitants, often sen^
them to premature graves. How much better it
would be to remain in the country; to divide
their large farms into smaller ones ; to give them
more thorough cultivation ; to drain, plant, and
beautify them ; to make them attractive, as well
as profitable; and to advise and guide with patri-
archal counsel their children and their children's
children. There is wisdom in the old "saw"
that ""man made tlie town, but God made the
24
THE LANCASTER FARMER.
country," and, all other circumstances being equal,
there is just as much dift'ereuce between country
and town, as there is between the works of God
and those of man. Horace Greeley, with all his
success in life as a printer, in his recent work —
The Recollections of a Busy Life — makes tliis most
emphatic and unequivocal statement: "Were I
now to begin my life anew, I should choose to
earn mv bread by cultivating the soil. Blessed is
he whose day's exei'tion ends with the evening
twilight, aiid who can sleep unbrokenly and with-
out anxiety till the dawn awakes him, with ener-
gies renewed and senses brightened, to fresh ac-
tivity and that fulness of health and vigor which
are vouchsafed only to those who spend most of
their working hours in the free, pure air, and ren-
ovating sunshine of the open country." Con-
trast this with a recent statement of a New York
paper, that there are over a hundred thousand
people in that city, who are compelled to make
their living this winter by begging, borrowing
and stealing, which are too frequently but tlie pre-
ludes to those systems of fraud, prostitution and
murder, which often disgrace the chronicles of
the larger cities.
It is true, that cities have thoir lejtitimate at-
tractions, beauties and uses, and the wretchedness,
crime and suffering which are often found in them
are not the arbitrary consequences of an agglom-
erate population ; but a redundancy destroys the
healthy balance between consumers and produc-
ers, and therefore the fruits of such contingencies
must ultimately manifest themselves in some form
of evil. Under the most favorable circumstances,
those who have been brought up in large cities,
and who seem to be prospering there, have nev-
ertheless many trials, deprivations and heart-
aches, that are altogether unknown to the rural
homes of the country people. Labor, even toler-
ably hard labor, is not the evil thing which many
permit themselves to regard it, especially when
it is relieved by intervals of innocent and elevat-
ing recreations. A judicious and wise system of
labor is one of the means, in the order of a benefi-
cent Providence, for the development and regen-
eration of the human family.
If the countr}^, therefore, needs additional at-
tractions to prevent the alienation of its people,
we would urge all who have ability, opportunity
and authority, to give their serious attention to
the suggestions of " u4n Old Farmer,^'' contained
in the foregoing article, as embracing matters
worthy of the candid consideration of any class of
readers. They may not be all that is needed on
this interesting and important subject, but they
may elicit thought which may ultimately culminate
in ads, in the right direction. s. s.R.
Hgrirullu^aL
ROTATION OP CROPS.
It is generally conceded by most intelligent
cultivators of the soil , that a rotation of crops is
the better course in order to insure success in the
art of husbandr}'.
The present or general Pennsylvania system
seems to be undergoing a change which no doubt
will be an improvement. *
Farms generally are divided into six fields with
the following rotation : Sod is ploughed for a crop
of corn, which is followed with one of oats, after
which it is well manured and the same fall sown
with wheat, followed by another of wheat with6ut
manure and sown with grass,- generally timothy
and clover, which is the first season mown for hay,
and the second taken for pasture ; then again in
corn, which makes the same rotation every six
years, b.aving each year one field in corn, one in
oats, two in wheat and two in grass. In some parts
of the State, ditferent methods have been pursued
for some time. One of which is to haul the ma-
nure on sod for a crop of corn, which, when suffi-
ciently mature, is cut oft" and either hauled into
an adjoining field on shucks, or set against a fence
to cure, or else set in rows of shucks in the same
field as far apart as is convenient to carry the corn,
then it is plowed and sown with wheat, except
where the row^s of shucks stand, which strips are
sown after the corn is husked, or left until spring
and sown with oats.
The same field is followed with a crop of wheat
and sown with grass, and left two years as in the
former method, when it is ready for corn again.
Making a "rotation every five years — having one
field in corn, two in wheat and two in grass.
A third method is to divide the farm into four
fields : First corn, next oats and generally some
potatoes or other crops, manured and sown with
wheat in autumn and set with grass, which in this
case is left but one year for hay and a portion
tempoi-arily fenced off' for pasture, or mowed and
fed green instead; then it is put into corn, again,
which makes a rotation every four years — having
one field in corn, one in oats &c., one in wheat,
and one in grass.
Each method having its advantages and disad-
vantages, it is difficult to detei'miue which is best.
No doubt the quality of the soil should be con-
sidered in connection with the different methods.
The advantage of the two former methods are, it
gives the fields two years' rest while in grass, pro-
vided it is clover, for if in timothy, it can hardly
be considered rest, and consequently no advan-
THE LANCASTER FARMER.
25
tage. If there be a mixture of both grasses, the
advantage will be in proportion to the amount of
•lover.
The disadvantages in the first and second are
two successive crops of wheat in the rotation,
which in the one case is a crop for every three
years, and in the other one for every two and a
half years.
In the first case an additional crop of oats is
taken oft', which is considered nearly as exhaus-
tive as a crop of wheat. The second avoids a
erop of oats but exacts two crops of wheat in five
years, with the laborious job of hauling off the
corn and fodder for the purpose of seeding, or of
hauling over the young grain to remove it when
left iu the field, and of plowing and sowing the
strips with oats in the spring.
The last method has the disadvantage of but
one year in grass to rest, and the necessity of
sowing more into oats than farmers are generally
disposed to sow. The remedy for the latter, is to
plant a part of the field for oats with potatoes or
other summer crops. The advantages are, 1st,
in having the farm in four fields, a large propor-
tion of fencing is saved, which is quite an item at
present. 2d. A regular rotation of each crop
every four years, without a succession of the same
crop, which will naturally make our wheat crops
more certain and of better average quality. For
by growing two successive crops, the second is
generally gro^vn without manure, and conse-
quently usually of inferior quality and always less
in quantity. We see, therefore, that the latter
system has also the important advantage over
both the former in having the manure applied to
the only wheat crop in the rotation, which should
have the preference, if any is given; it being con-
eidered the staff of life.
The object of the fanner, however, should be
. to bring each crop to as great perfection as possi-
ble, which is more easily accomplished under the
latter than with either of the former s3-stems.
We, therefore consider, as a general rule, the lat-
ter system preferable to any other now practiced
in this section.
The intelligent farmer, however, will be able
to decide what course to pursue with regard to
his soil, situation, &c.
H. M. E.
The Programme for 1869, of the " Experimental
Farm" at West Grove, Chester County, Penna.,
•ame to hand too late to give an extended notice
•f it in this number of our Journal, but we will
allude to it in a future one.
NORWAY OATS.
Editors of Lancaster Farmer : Having ex-
amined this grain, I will give you and your read-
ers the benefit of my knowledge on the subject.
This grain has been most extensively and per-
sistently advertised, evidently at enormous ex-
pense, and every reader of agricultural papers
is no doubt familiar, if not with the grain, at least
with the wonderful qualities claimed for it. Those
persons in New York, who now have it for sale
at $ 10 per bushel, say, " their investigations and
experiments have been conducted, not wholly in
the interest of a selfish and profitable specula-
tion to ourselves, but more especially to discover
if it were possible to benefit the farmintj commu-
nity^ and the country at large.'''' [The italics are
ours.] They say further, " the Norway oats will
yield from 100 to 150 bushels per acre, heavier
and better than atny other oats known."
As we have invested lightly for the purpose of
informing ourself as to this new speculation, we
will give the readers of the Lan'caster Farmer
the benefit of our investigation, just so far as we
have gone, not yet having seen this — said to be
new grain — growing.
When at the State Fair, at Harrisburg, last
September, we noticed a large number of sacks of
wheat, rye, barley and oats, in bags of a bushel
each. We will only notice the oats. There were
three bags, one of Norway, one of Surprise and
one of Brunswick oats, standing side by side.
Curiosity tempted us to test the weight, simply
by lifting. On lifting the Norway first, we
thought it might possibly have the standard
weight of thirty-two pounds, and nothing to spare.
But on lifting the Brunswick and Surprise, we
were surprised to find both these varieties so
much heavier, so much so, that we judged full
one-eighth to one-fourth heavier than the Nor-
way. A gentleman who was with me, and who
follows <?he milling business, fully agreed with me
as to weight, and added that he consideied that
Norway oats had very little tiour — and he would
not want to buy it — the grains were too long and
thin ; too much husk or skin. It might be sup-
posed that this sample on Exhibition at Harris-
burg, might not be the genuine Norway, but only
the common black oats. To satisfy ourselves fully
on the subject, we sent the agents .'tf2, and re-
ceived by mail a package marked two quarts.
This sample is identically the same with that on
exhibition at the Fair. On measuring this sam-
ple sent us, we had two quarts and three-fourths
of a pint. By weight we had one potind and thir-
teen ounces. Calculating from this sample, what
would be the weight of a bushel, allowing thirty-
26
THE LANCASTER FARMER.
two pounds as the standard? This remarkable
Norway oats— that is to produce from 100 to 150
bushels per acre, and to weigh forty-five pounds
to the bushel as advertised— Aveighs just twenty-
four and eleven nineteenth pounds per bushel.
As they sell by standard weight of thirty-two
pounds per bushel, it shows plainly that they had
to make it up by measure— adding three-fourths
of a pint to two quarts to reach even the thirty-
two pounds by weight.
Further comment is unnecessary. If persons,
after reading this exposition, feel inclined to test
this wonderful grain, let them invest. We shall
sow our sample, and test its wonderful properties
further.
J. B. G.
lorlicitllii^aL
THE CULTURE OP THE PEACH.
The main obstacle to be encountered in the
successful cultivation of the peach, is a disease to
which the trees are liable, and to which the name
of " the yellows" has been given. Many super-
ficial observers suppose that the unhealthiness
of the foliage which becomes so apparent when
this disease makes its invasion, is due to an injury
at the root of the tree, committed by a worm
well known to attack it occasionally near the
surface of the earth. But in many instances the
conjecture is an error. If that worm were the
only enemy we had to contend against, the remedy
would be simple enough. A few moments atten-
tion, once or twice a year, at the proper time,
would easily destroy that foe. The evil we have
to contend against is of a more serious nature,
and so destructive has this malady become, that
if one now wishes to see an old peach tree, he
has to travel long and far.
It is scarcely necessary to describe the symp-
toms of this disease, for who has not seen the
trees with small and yellowish, instead of green
leaves of the full natural size ? The fruit wilts
and ripens prematurely and without flavor, and
after lingering for a time the tree dies.
Some have supposed that the soil has become
exhausted of certain ingredients necessary to its
sustenance, and without Avhich it cannot thrive.
Others that bad culture and neglect have en-
feebled the stock ; or that its early death is caused
by hereditary taint. Both may be to some ex-
tent true.
So far as the disease is owing to hereditary
transmission , it would bee asy to ])r ocure seed from
localities where the malady is not known ; or to
obtain healthy buds for the purposes of propa-
gation. But this has been tried many times, and
nevertheless the trees get sick and die prematurly.
Again there are spots of ground yet to be found
where peach trees have never been planted; or
even that have never been cultivated at all, and
yet if a tree is planted in such places it is not
exempt from the yellows ; although it must be
admitted such trees usually live longer than others
planted in gi'ound which has been long under cul-
tivation. We must therefore look for the cause
elswhere.
Our observations for some years past, and es-
pecially the last two years, have fostered a con-
viction that unpropitious weather during the
spring months of April and May, is the leading
agent in the production of this malady. As we
have before stated, there may also be other in-
fluences at work, but this we believe to be the
first and principle one. The peach tree is a na-
tive of a more genial climate than ours, and flour-
ishes better in a dry than a humid air. In former
times, when it throve so admirably here, it had a
virgin soil to give it superabundant health and
vitality, and it had a climate sheltered by wood-
land. 2To doubt, since then modifications of cli-
mate have taken place ; such is the opinion of
many careful observers, and in fact, the conjecture
becomes more than probable when we reflect that
other fruits — apples, pears and cherries — are not
now produced in the same abundance, nor with
the same certainty that they were forty years
ago. In what these changes consist, we are not
prepared at present to state in detail, but we are
forced to recognize them from their eflFects.
To make our position more clear, let us recall
some of the facts which claimed our attention du-
ring the course of last spring and the spring be-
fore. In the first few weeks of April the weather
was sunny and uniformly pleasant and moderate ;
the young leaves put forth, having that dark hue,
which unmistakably indicates health. Before,
however, they were fully formed, the weather
underwent a great change ; it became cloudy,
rainy and cold, and these untoward features con-
tinue to characterized it without intermission for
several weeks. It was not more than ten flays
after this change, when the incipient leaves, yet
too tender to endm'e this protracted spell of dis-
mal weather, began to lose some of their color ;
and presently they became pricked and had a
mildewy appearance, and this finally proceeded
to such a degree that their texture became dis-
organized, and they dropped off. The young fruit
whi -h had set during the fine weather and was
of some growth, now became stationary and could
be seen studding the naked branches- Most of it
dropped off, but some continued to adhere until
after many days leaves commenced to put forth
the second time. The new foliage expanded very
THE LANCASTER FARMER.
27
slowly, and had the sigus of feebleuees and ill
health for a long time. The trees had manifestly
received a shock from which the recovery was un-
certain and tedious. Some did not recover alto-
gether but took on that appearance which we see
in trees' that are said to have the ' yellows.' Their
fate was sealed. Others, and this seems to us the
strangest fact of all, recovered entirely their
foliage on some limbs, while other limbs on the
same tree got the yellows. Here was an instruc-
tive lesson. Who will doubt that if the early
warm weather would have continued the result
would have been quite diflerent. We might cite
other facts of the same nature tending to support
our views but the limits of this article will not
admit of it.
Supposing our hypothesis to be correct, it be-
comes us to inquire what means are proper to be
used to meet the case, and give us a better supply
of this superior fruit. The few words we have to
eay will be principally suggestive, and are more
particularly intended for such as plant only a few
trees.
The main object to be kept in view in all our
efforts, is to give the tree shelter — shelter from a
variable spring.
This can be done to perfection, and a crop made
certain by building cheap glass houses. Another
way in which health is preserved and a crop made
much more certain, is to train the trees against
the walls of houses, or walls built for that pur-
pose, as the English are forced to do in their
rainy climate, if they want to raise peaches at all.
If then, unfavorable weather occurs in the spring,
boards can be set up against the w^all and the
foliage will thus be protected from the rain. Of
course, when the weather becomes fine again,
the boards must be removed. This, perhaps, is
the cheapest and most available method for the
large majority of persons. The attention neces-
sary is not great, and the whole process easily
learned.
Those who will not go to the trouble and ex-
pense of following the course suggested ab«ve,
but->who will continue to plant as of old, will no
doubt tjn4 it of decided advantage to proceed as
follows : They should aim to kcvp tiie trees in as
good a condition of hardy vigor as possible and
thus increase their resistinr/ power. Over luxuri-
ence resultinc^ from stnnulating manures does not
produce hardiness. The plethoric condition is
not the best. In the place of manure the tree
should receive each spring a few whcfl-barrow
loads of new soil dug up from the subsoil. Tbis
should be spread as far as the branches extend.
In the month of April each year, as soon as the
tree is large enough to bear it should be ' short-
ened in' — that is about one-half of the growth
made the proceeding year should be cut away.
Tliis we consider a very import'int and very bene-
ficial operation. The object is two-fold — firstly
to prevent an overcrop both of bloom and of fruit,
for a too abundant bloom taxes the tree as w^U
as does too much fruit ; and secondly this " short-
ening in" not only prevents the tree from being
overtaxed, but experience proves that we increase
its vigor by depriving it with judgment early in
the season, of parts of its smaller branches. Nur-
serymen know this very well and practice it con-
stantly on their young nursery stock.
Planting trees near the walls, or better still,
in the angles, of stone or brick buildings is of
benefit, because these walls absorb heat by day
and radiate it at night, thus ameliorating the
rawness of the night air. How much may be ex-
pected from planting evergreens as a shelter,
we are unable to say from experience, but believe
it would do good. What the trees want in our
climate is protection, and to this end all our
labors must be devoted. We feel assured if this
principle is duly recognized, it will point the way
to better success. D.
LETTER PROM CALIFORNIA.
October, 14th, 1868.
J. B. Garber, Esq.: My Dear Sir: — I was
surprised, a day or two ago, on looking over my
correspondence to find (as I now believe,) that I
had not written to you for some months ; I have
been very busy all the time until the last six
weeks, and during that time I have been away
touring through the vineyards, trying to learn
something.
I have seen enough to surprise me in the great
varieties of grapes, their abundant bearing, and
beauty and size. In Green Valley, Solano coun-
ty, there are over two hundred and fifty thousand
(250,000) bearing vines, some over ten years old.
They are all of foreign and California varieties,
with none of what you call Amorican grapes. In
addition to these there are as many more young
vines. They plant them from Sx5 to 5x5 feefc
apart, none over the latter distance. They prune
to a low head, leaving three to eight spurs, of
good eyes, on each. The vines when pruned, are
not over 8 to tO inches higli from the ground.
They are all through' with their vintages now —
14th of October. Get 1 callon wine from 15 lbs.
fruit, or one gallon brandy from 85 to 90 lbs. fruit
— most in wine. In Pleasant valley, same county,
they plant about the same; some, however, 7x7
28
THE LANCASTER FARMER.
or 8x8 feet. Their vines grow larger and are
more productive, and I think are finer and hand-
somer than any I sa\T elsewhere.
One grower, from 2000 vines, 5 years old and the
second full crop, shipped 600 boxes, averaging 55
toGO lbs., being 33,000 lbs., and sent about 2000
or 3000 lbs. of inferior to be made into brandy.
They brought about on an average of $1.35 per
box. He also sent largely of many fine varieties,
such as Malagas, (white and black,) Muscat of
Alexandria, Black Hamburg, «S:c., which brought
only 7 to 15 cents per lb., although some of the
earliest go from 15 cents to SI. 50 per lb. One
gentleman weighed tiie whole produce of one vine
of Barbaroux, 5 years old, — 47 lbs., and all mer-
chantable, not a bunch unfit for market. Another
grower showed me 700 vines — 200 of them 5 year
old and 500 four years old ; he got from the 700
vines, 3 tons of fruit, shipped, made also 800 gal-
lons of wine, and S5 gallons of brandy. It was
the Black St. Peter's variety. There are many
other vineyards in Pleasant Valley shipping
largely of many of the European kinds — mostly
of Sweet Water, Black Hamburg, and Muscats.
They are very earlv, and I think excel in their
fruit, and so do not make much wine.
Mr. 's place is on the mountain side, 300
to 400 feet above the valley proper, on a bench;
and he beats them all in earliness and quality of
fruit. It was a perfect sight to see some of his
kinds. Bunches of Blue Portugal, Barbaroux,
Black Hamburg, Muscats of Alexandria and
others, as large and perfect as could be made,
weighing 5 to Si lbs. the bunch. I went to the
fair at Sacramento, and went to see some vine-
yards in Sacramento county, and although the
bunches were lai'ge, the berries were not so clear
and perfect.
Pleasant Valley heads up about three miles
south of where I live, and extends south towards
Suisun. It is, next to my locality, the earliest so
far known. I amjmuch pleased with this section ;
it is the earliest, and I am next year on the very
earliest spot, which has, for thpee years, sent in
the first beans, corn, &c., in advance of all others,
to the San Franciseo market.
The thermometer went up to 112 degrees last
summer, and was over 100 degrees at 2 o'clock, P.
M., for nearly or quite a month. Yet, what was
singular, I did not suffer from heat as I did at
Oakland (just across the bay from San Francisco,)
at 75 or 80 degrees ! The air seems to be drier,
for I was mostly at work all that time. The nights
and evenings are so cool, we have to sleep under
blankets. We have had no rain since April 11th ;
2.S5 inches fell. Our total raia-fall last season,
from October to April, was 45.^ inches. Average
temperature for iN'ovember, 57 degrees ; Decem-
ber, 51 ; January, 43; February, 49; March, 54;
April, 58. We began marketing' tomatoes, June
llth; beans. May 16th; cucumbers. May 31st;
apricots, June 2nd; corn, June 2nd; Hale's early
peach, June 16th; grapes, July 7th. We go in
here all for the earliest varieties.
It is now clouding up, and threateeing some
rain ; we had a sprinkle on Sept. 3d, also on Oct.
1st; wind, south; thermometer, 64 degrees. Last
year it rained enough to plow by Dec. 1st; but
then on the 15th, it began to rain in such a style,
that I could do but very little until April.
Yours, Respectfull}'^,
^itldittaiai
TIGER BEETLES.
Noxious insects consti'ute, no doubt, the "dark
side of nature " to the Agriculturist and Horti-
culturist ; but dark as this side of nature is, it has
also a " bright side ". As I may have occasion to
say a great deal about noxious insects through
these columns, and elsewhere, before the close of
the present year, I shall devote a few pages of
the mid-winter number to the discussion of some
of the innoxious kinds— innoxious at least as far
as man and the products of humau industry are
concerned. We have a family of predaceous in-
sects called in common language " Tiger Beetles,"
but scientifically Cicindelidae. They are called
predaceous insects, I presume, because they make
predatory incursions for the capture of other un
wary insects, upon which they prey. They are
also called Tiger Beetles because they lie in wait
for their victims and pounce upon them like light-
ning, with the ferocity of a tiger. They not only
prey upon other insects in their mature or beetle
state, but also during their whole larval period.
But as the larva is a slow and indifferent t? aveler,
compared with the mature insect, it therefore re-
sorts to stratagem. It excavates a perpendicular
gallery in th'e earth, in which it remains concealed
with its head and powerful jaws just even with the
surface, and wo betide any luckless insect that
comes within reach of those jaws, for they close
upon it with the quickness and relative power of
a steel trap, and once within their embraces there
is no escape therefrom. But should the trap fail,
out comes the larva in pursuit, and when he has
secured his victim it is ruthlessly dragged down to
the bottom of its cell, where it is most ferociously
dissevered and devoured. But the habits of the
perfect insect are quite diff"erent, for it is lithely
built, is a swift runner and a quick and perfect
flyer; therefore it has the ability to capture its
THE LANCASTER FARMER.
29
prey on foot, or to overtake and sieze it in flight.
The Family CiciNDELiD^, in the United States,
is composed of the genera TetracJia, Omus, Am-
blycJieila, Cicindela and Dromochorus^ but none but
the genus Cicindela is known to inhabit the county
of Lancaster, but of this one we liave ten or twelve
species. Usually they are found along the dry,
sandy banks or beaches of streams, from a rivu-
let to a river in size. A few of them, however,
may be found in forests or woods, and one species
at least, I have often found in gardens within the
city of Lancaster, namely the Cicindela puncUdata.
Some of these insects are of a bright green, in
color, some almost an ultra-marine blue, whilst
others are a purple, a brown, or modifications of
these colors ; but all are of a bronzed or bright
metalic lustre beneath. They varj' in size, from
three to five-eighths of an inch in length, accord-
ing to species ; the thorax is narrowed, and the
head, eyes and jaws, are tolerably prominent.
The legs and the anfennce are comparatively long
and slender. Nearly all the species have elytra,
or wing covers, more or less marked, from a mi-
nute puncture to a dot, or a sort of hieroglyphic,
but occasionally specimens are found that are en-
tirely immaculate. I can recollect these insects
from a very early period of my boyhood, along
the banks and beaches of the Susquehanna, where
they were known to us youngsters as " sand flies " ;
because they could alight and flj' off", quicker than
the common house-fly. Ind' ed a casual observer
would suppose that they were a species of com-
mon fly, that he was driving before him, in his
perambulations through their localities. I would
caution a novice in entomology against confining
a living Tiger Beetle in his collecting box or bot-
tle, if there was anything else in it which he val-
ued, for the Tiger would make pieces of it, even
if it were his own weaker brother or sister, unless
he was stupified by the introduction of a little
ether or alcohol.
The species known to inhabit Lancaster county
are the vtdgaris, ptinctulafa, hirticollis, purpurea,
duodecemgutiata, patruela, marginata, unicolor,
gravida, decemuotaia, sexguttata, and ocioguitata
and immaculata, which are varieties of the last
named species; but there are seventy-five, or
eighty species of the family, that have been de-
scribed, as belonging to the territory of the
United States. These species are distributed
frorh the Atlantic to the Pacific coasts, and from
Maine to Mexico,' so that they are performing
their uses everywhere, over our whole territory.
These are some of the instrumentalities which
have been vouchsafed, tlirough the permission*
of a heneficient Providence, for the amelioration
of an evil which otherwise might become unen-
durable, and which no mere human ingenuity
could possibly prevent. And yet how many peo-
ple are there, who ridicule the idea of studying
the histories and characters of such insignificant
things as insects. In these studies it is just as
important, however, to become acquainted with
thdse species that are beneficial, as with those
that are injurious. To assist the people in these
Btudies is one of the objects o'f this department of
oiu: Journal, but to increase its eflSciency in this
respect, we need the co-operation of our readers,
in the manner suggested in our article on the
same subject, published in the Farmer, of Janu-
ary last. If this bright s^ide of nature is thoroughly
developed, it cannot fail to reflect its light upon
the dark side. Before the end of the first vol-
ume of our magazine is attained, every reader of its
columns ought to be thoroughly acquainted with
the Tiger Beetles of our county — with what they
are like, when they make their appearance and
disappearance, where they may be found, and what
they do for a living. s. S. K. •
Our January number was issued amidst the
bustle consequent upon the winding up of the old
year and the beginnmg of a new one, and there-
fore, its general " make up," and the arrangement
of its matter, we discovered when too late to
amend it, was not at all in accordance with our
design. An unintentional prominence was given
to matter which we think should only bear a col-
lateral or secondary relation to the leading ob-
jects of our Journal. This we hope we have par-
tially corrected in our present number, and will
endeavor to further exemplify as we go forward
and gather experience in the future. Still, our
little bantling has met with severalcommeudable
notices from the Press; and a general recognition
of its usefulness, and the worthy objects it has in
view, has withheld that rigid criticism which
otherwise it might have occasioned. Our sub-
scription list is gradually increasing, but we hope
that each of our present patrons will endeavor to
add another good paying name to it before the
opening of spring. We have a suflicient surplus
of copies struck otl', to supply subsci"ibers with the
work from the beginning. One important item of
interest to us, as well as themselves, our subscrib-
ers will please bear in generous remembrance,
and that is, that our terms are one dollar a year in
advance. If, therefore, on reading this paragraph,
any of our subscribers knoio that their subscrip-
tions are still unpaid, they will confer a favor by
settling them at their earliest opportunity. The
10
THE LANCASTER FARMEK.
high price of material, and the pressing demands
of labor, together with the low price at which our
paper is furnished, makes an adherence to this
rule an absolute necessity. "We also repeat our
invitation to our readers to furnish appropriate
contributions to our columns. Let them send all
the important " facts and fancies" that come uncfer
their observation, pertaining to the objects of our
Journal — but most especially the facts — and, pass-
ing the ordeal of our examination, we will print
them. Some have already generously responded,
but we desire many more, because "in a multi-
tude of counsel there is safety." It is not pre-
smned that our editorial committee should know
more than any other equal number of men in the
community, upon the subjects embraced in our
paper. In many respects it can be but the reflec-
tor of the opinions and experiences of others, who
may be more competent as writers, experiment-
ers, observers and judges. This assumption ought
to be self-evident to all our readers, and freely
acknowledged.
THE DUTY OP WRITING.
"Brother in the tow frock and ragged unthink-
ables! have you an idea humming in your brain,
that seems to you fitted to cure even the lightest
of human maladies ? Out with it, I pray you, in
mercy to a benighted, heart-sick, and blindly suf-
fering race ! Sister in linsey-woolsey, and wear-
ing a red cotton handkerchief by way of a dia-
dem, have you aught to say, that, if uttered, would
cheer and bless the weary steps whereby. we are
all measuring ofi:' the little span which divides us
from the grave ? For sweet charity's sake do not
withhold it, but let your light shine, even though
the darkness be sure not to comprehend it— a by
no means novel or uncommon case."
The above, quoted from a popular work by a
popular writer, which we have been recently
reading, seems to apply with equal force to those
engaged in any of the branches of rural economy
and industry. It is not always the high-born and
the learned— not the wearers of '' purple and fine
linen," and the daily sumptuous farers, alone, that
possess all the wealth of thought, or develop the
most practical and useful things of life. The man
that can swim, when his boat founders in the mid-
dle of a turbulent stream, is in a better condition
to save his own life and help another, than he
whose head is filled with astronomy, algebra and
geology, and yet lacks that life preserving quali-
ty. Not that we would discredit any embelish-
ments or accomplishments of the human mind and
character, but that we would also encourage the
practical common sense illiterate, to take their
candles from under their beds and place them in
a candle-stick, that all in the house may see. We
have often been struck with the superior manner
in which many of the common people do things,
simply because they know exactly how. And if
they know how, and can communicate that how to
others, the information is just as good as if it came
from a Davey, a Herschel or a Faraday. More-
over their light will not be any the less by com-
municating its flame to their neighbor. Flooded
as the country seems to be, with domestic litera-
tuie, there still are many vacuums that need to be
filled. Our social temple — our domestic struc-
ture, needs a variety of workmen — masters, crafts-
men and apprentices— in it there is a function for
every faculty. Then let us hie to the vineyard
of humanity. R.
<iii -^^ <»•
MEETTING OF THE AGRICULTXJIIAL
AND HORTICULTURAL SOCIETY.
The Society met at its usual place and hour,
January 4th, Levi S. Reist in the Chair, and
Alex Harris Secretary.
After the President had called the meeting to
order, the minutes of the last meeting were read
and approved without dissent. The following
gentlemen were elected members of the Society,
viz: J. G. Garman of East Cocalico; Hon. John
Zimmerman, city; C. L. Hunsecker, Manheim
township; Benjamin Ritter, "Warwick; Almus
Brubaker and J. F. Fry, Sheriff, of Manor.
The Treasurer, Dr. P. "W. Hiestand next pro-
ceeded to read his report to the Society which
was on motion submitted to an auditing committee
and declared correct.
S. S. Rathvon suomitted a verbal report as to
the success of the Lancaster Farmer, and
spoke of its encouraging prospects.
Mr. A. D. Hostetter proceeded to read an ex-
tract from the Belief onte National on the subject
of wheat culture.
H. M. Engle, with reference to the sentiments
of the extract, thought he was inclined to diff"er as
regards leaving manure upon the surface of the
ground, and believes that farmers will be required
to give more attention to the question of manure,
before they can expect to obtain the kind of crops
they desire. "Western farmers have come to dis-
cover that their land which was once supposed to
be inexhaustible is becoming worn out in some
places like our own eastern soils.
Jacob Stauffer spoke of the great benefit to be
derived from sub-soiling.
Jacob M. Frantz thought the article read by
Mr. Hostetter contained much practical matter,
and he believes the farmers must give more atten-
tion to the point of consuming their crops at
home, and thereby insure a return of its necessary
THE LANCASTER FARMER.
31
pabulum for the sustenance of their farms, as the
land, like the animate creation, requires its full
share of nutriment. He does not believe the
plowing down of manures any better than simply
putting it upon the surface.
John Brady thinks the drilling of wheat too
thick, is one reason why farmei-s do not raise bet-
ter crops, and he is therefore utterly averse to
drilling.
In this connection Mr. Hostetter resumed and
spoke of having seen a drill that scatters the
grains of wheat so that they will not be too thick.
>. Mr. Frantz acquiesced in this view and ex-
pressed himself in favor of thin sowing. He
spoke of a new kind of wheat which he had pro-
cured of Davis Brown, Esq. He says wheat that
stood thin on the ground does not mature as soon
as that which stands thick.
H. M. Engle diflered with Mr. Frantz on this
latter point entirely.
S. S. liathvon next proceeeded to read an arti-
cle from the Germantoxon Telegraph upon the " in-
quiry why is the country deserted for the city.^'
He read a few reflections which he had himself
written in connection with the above stated arti-
cle.
Levi S. Reist greatly favored the views con-
tained in the article read by Mr. Rathvon, and
added that he would much favor the introduction
of the study of botany and such branches into the
Common Schools, and he believes the knowledge
of botany of more real utility than that of Geog-
raphy and Astronomy. He does not, however,
favor the neglect of these latter branches. He
believes the science of agriculture should be in-
troduced into the curriculum of studies in the
common schools.
Jacob Stauffer likewise greatly favored the study
of botany as an elementary branch of common
school education, and referred to Darlington's
Botany as a book that should be introduced as a
text manual into the common schools. On motion
of Jacob M. Frantz, the article read by Mr. Rath-
von was ordered to be published in the Lancas-
ter Farmer.
The Secretary read a letter from J. Lacey Dar-
lington, President of the Chester County Agricul-
tural Society, inviting the Lancaster County As-
sociation to send one of its members to represent
it in the meeting of the Board of Managers of
the "East Pennsylvania Experimental Farm,"
at West Grove, Chester County, on the 8th of
January, 1869.
On motion, Levi S. Reist, President of the So-
ciety, was chosen to represent the Association.
The Society next went into an election for ofli-
cers to serve for the ensuing year. Levi S. Reist
stated that having filled the office of President
since the organization of the Society, he desired
no longer to be considered a candidate for re-
election. The election then result^ed in the choice
of the following officers :
President. — Henry M. Engle, of Marietta.
Vice Presidents. — Levi S. Reist, Jacob B.Garber,
J. H. Hershey, U. K. Stoner.
Recording Secretary. — Alex. Harris.
Corresponding Secretary. — A. D. Hostetter, Mt.
Joy.
Treasurer. — Dr. P. W. Hiestand.
Entomologist. — S. S. Rathvon.
Botanist. — Jacob Staufter.
Chemist. — Dr. J. II. Musser.
Librarian. — John B. Erb.
John B. Erb had on exhibition a very neat bo:f
for carrying all kinds of small fruit. The box is
square, and is one of the handsomest and most
convenient that we have yet seen. A box of sim-
ilar shape and appearance is designed by Mr.
Erb for shipping fruit and not to be returned, and
this he terms the '■'• free fruit box''^ These boxes
are the invention of Mr. Erb and manufacttired
by him, and our fruit growers would do well to
examine them before supplying themselves else-
where.
On motion the Society then adjourned until the
first Monday of February.
DEEP PLOWING SHOULD BE DONE
GRADUALLY.
A correspondent of the American Agriculturist,
who has one of the finest and most productive
farms in "Western New York, which he keeps in
a high state of fertility by thorough cultivation
and the growth of red clover, makes the follow-
ing sensible remarks in regard to deep plowing :
" A sudden bringing up to the surface of many
inches of heavy clay, that has never been punc-
tured by the roots of plants, and this too in the
spring of the year, would probably injure the first
crop. Clay sub-soils are best brought to the sur-
face two or three inches at a time, and that in
the fall, so that the frosts of winter may mellow
them down. The next spring plow, say twice as
many inches deep as the clay subsoil is thick.
This will mix things up so that even a crop of
corn would be much improved by the deep fall
plowing. If 'we had the power and tools neces-
sary to go on with this process of bringing up the
subsoil to, and mixing it with, the surface soil,
until we had one foot or more of mellovr soil that
had been enriched by turning under repeated
ii-
32
THE LANCASTER FARMER.
clover crops, and then under this foot or more of
oil, we could run a subsoil plow two feet deep,
and so break the clay to a depth of three feet, the
clover roots would have a chance to bring to the
surface the fertility that now lies dormant under
the surface of our lands-. This is the theory that
I have constructed ou the experience of a life-
time as a farmer ; and I have no doubt of its ap-
plicability on our lands here. I do not think it
would do on all lands, but it is practicable here,
or at least will be when we get the Steam Plow
that can do the subsoiling for us. In the mean-
time we are doing the best we can in the direc-
tion I have indicated."
PaOPEBTY IN PLANTS.
* A question is now being discussed which is of
no little importance to both raisers and growers
of plants. In brief, it is this : Should not one
who, by years of careful labor and patient exper-
iment, produces a new and valuable fruit, or other
plant, derive some pecuniary benefit from it?
Books, the result of a few weeks' labor, are copy-
righted, and cannot be reproduced without the
consent of the author. A particular arrangement
of sticks and strings for growing hops, or a com-
bination of the posts and wires for a grape-trellis
may be patented, and no one can use them with-
out paying for the privilege of doing so. But if
one, after many trials and years of failure, produces
a new variety of hop, or a new grape of more
value to the country than all the trellises that
were ever invented, the moment the first bit of
either goes out of his possession he loses all con-
trol over it, and whoever possesses the most am-
ple means for propagating realizes the greatest
benefit from it. That the originator of a valua-
ble plant should be remunerated no one will deny.
IIow protection can be assured by law is not easy
to see. Several earnest horticulturists, who think
something should be done, are moving in the mat-
ter, and it will, probably before long, be presented
to our law-makers. — American Agriculturist.
Card the (^ows.— One would think that any
kind-hearted man, when he sees how grateful this
operation is to a cow, would be willing to spend
a few moments daily in carding^ her. It pays as
well to clean a cow as a horse. All who have
fairly tried it find, great benefit from the opera-
tion. And yet not one farmer in a hundred makes
it a practice to use the card or curry-comb in the
cow-stable. We know stupid men who laugli at
the ideas as a mere notion of some fancy farmer.
But, in point of fact, no cow can give the best re-
sults at the pail unless this matter is attended to,
especially in winter.
OLD MAIDS.
There is a stigma of reproach cast upon the
term " old maid" — too often justly so, I admit.
But where does the fault lie ? I know two women
who may be classed in this category — unmarried,
forty years old, or thereabouts. Both are of good
family, the daughters of wealthy men. The one,
some dozen 3^ears ago, finding, as no sensible
woman can fail to find, that fashionable life had
nothing in it to satisfy her, made a stand for her-
self. She told her 'family that she must have a
life of her own. She had no especial gifts, ex-
cept a remarkable aptitude for business inherted
from her father. In a quiet way she had turned
her attention to fruit-growing, a branch of indus-
try offering many attractions to her, and into that
business she determined to enter. Fortunately,
she had sufficient money, left her by her grand-
father, to be able to carry out her plans, despite
the sneers of her fashionable acquaintance, and
the objections and obstacles raised by the home
circle. She established herself on a fruit farm in
the western part of this Stale. Her work pros-
pered. Now she is the owner of several hundred
acres, and has constant and remunerative occu-
pation of a kind agreeable to her. After a few
years her father died, and, instead of the rich
man he was estimated, he was found to be bank,
rupt. This daughter had a comfortable home and
support to ofier her mother and invalid sifter.
She has quite a settlement of work people, men
and women, to whom she and her sister minister
in various ways. In fact, she lives a life which
is useful to others and develops her own powers,
and in the consciousness of that she finds happi-
ness and peace. — " New Wine In Old Bottles,"
in Feh. No. of Lippincott^ s Magazine.
^ urn — ^ —
A correspondent of the Western Rural says :
" I wished to raise enough wheat for my owa
consumption, and wanted it clean from oats or
other foul seed.* In order to clean it (the seed) I
used a strong salt brine, skimming the trash off.
The seed was left in the brine over night, and ia
the morning I dried it with lime and wood ashes,
and sowed it by hand, five bushels on 2i acres of
clay land, on March 31. The result was seventy-
seven bushels of splendid wheat. The threshers
said it was the best yield and the best wheat they
had seen this year. My neighbors' best crops
have averaged from fifteen to twentj^-two bushels
per acre."
Rust on Dinner Knives^ — Cover the steel
with sweet oil, well rubbing it on. Let it remain
forty-eight hours, and then, using unslacked lime,
finely powdered, rub the knife until all the rust
has disappeared.
THE
Vol. I.
LANCASTER, PA, MARCH, 1869.
No. 3.
PUBLISHED MONTHLY BY
WYLIE & GRIEST,
INQUIRER BUILDING, LANCASTER, PA.,
At 0:f7E DOLLAR PER YEAR In Advance,
UWPER THE AUSPICES OP THE
I.AKCASTEK COUNTY A«RIcrL,riIRAI. ABTD
HORTI4'UI.TlIKAIi SOCIETY.
Publishing Commiftfe.
Dr. p. W. Hiestand,
H. K. Stoner,
Jacob M. Frastz,
Casper Hillkr,
Levi W. Grofs",
Alexander Harris.
Editorial Committee.
•J. B. Garbbr,
H. M. Kngle,
Lev^i S. Heist,
W. L. Difpenuerfer,
J. H. MU.SSKR,
S. S. Kathvon.
■^ All communications intended for the Farmer should be
addressed to S. S. Rathvon and Alex. Harris, the resident
members of the Editing and Publishing Committee.s.
All advertisements, subscriptions and remittances, to Wylie
& Griest, Printers.
®:5$ap.
VEGETABLE PHYSIOLOGY.
THE CELL, OR CELLULAR TISSUE.
The simplest form of organic life is the " ce?Z."
This minute organism proceeds from the germ of
a living parent, and in its first stages of develop-
ment is hut a bubble, as it were, upon the surface
of the earth, which might be the result of fermen.
tation, or a combination of the gases of the at-
mosphere with the moisture of mineral matter
and the heat of the sun.
Herein exists the beginning of life, — the first
vital principle of vegetation. It may be percept-
ible to the naked eye, or it may be an atom of
microscopical wonder. But, however small, and
in whatever circumstances found, it is the remote
principle and simplest creation of vital endow-
ment. The precise property of this endowment
is one of the mysteries connected with the science
which has never yet been revealed. Suftice it to
say that it is life, and that it is the result of con-
tact between the genn and the conditions of
growth. This germ may be a minute molecule of
matter, butt it must have a living unity with its
condition, and be identical with the species of
plant which nature has designed shall be the re-
sult of its complete development.
This simple cell structure then is composed of
atoms held together, not by outward mechan-
ical or chemical laws, but by that innate and posi-
tive principle known as " vital energy." It is,
therefore, a membrane of living matter, contain-
ing material and power for the formation of other
structures of a similar character.
When all the conditions of growth are fully met'
and as this germ cell increases in size, a distinc-
tion becomes perceptable between the walls and
the contents of the cavity. The walls are trans-
parent and homogenious in texture, whilst the
contents of the cavity vary m color from green to
crimson. At first they, too, appear to be homo-
genious, but a fine granular appearance becomes
perceptible, and a change gradually takes place,
which seems to consist in the aggregation of min-
ute granules into molecules of a more distin-
guishable size and form. These molecules, which
are the germs of new cells, se,em at first to be at-
tached to the M'alls of the parent cell ; afterwards,
however, they separate from it, and move about
in its cavity, and at a later period the cell bursts
and sets them free. This, then, is the end of the
life of the parent cell, but the commencement of
the life of a new brood ; since each of these germs
may become developed into another cell after the
foregoing manner, and will then in its turn multi-
ply in kind by a similar process.
Even in this remote form of life, therefore, we
have the principles of life and death, and of re-
moval and replacement. We have also tissues*
and organs, which grow and multiply as the pro-
cess of development is carried forward. As an
organ, it possesses the function of secretion and
excretion, to be followed with the higher func-
tions of appropriation and assimilation, and also
the property and power of formation, through
the instrumentality of those functions.
This simple organic structure in the vegetable,
world, finds its nutriment and proper stimulant,
in certain elements which are the results of the
combined chemical action of heat, moisture and
lio-ht. The essential agents of enlargement are
34
THE LANCASTER FAKMEE.
carbonic-acid gas, water and ammonia. Where
these are present, the cell will grow and multiply
hy the appropriation of new and other compounds,
whose properties adapt them to become part of
the organized fabric.
As these structures increase, and are built one
upon the other, they form a net-work of living
matter, which, when interwoven with matter of
a more complex character, is termed " cellular tis-
sue.'''' This is the lowest and simplest fabric
known to vegetable life. All plants are com-
posed of it, irrespective of the manifold forms
they ultimately assume. But as the process of
development has only begun, new tissues are
formed, consisting of" Woody Tissue,'''' ov'-'- Woody
Fibre,'''' and " Vascular Tissue,''^ and vessels of va-
rious forms.
The cells in the tissues just enumerated, as-
sume different forms, according to the character
of the plant or the nature of the tissue they are
designed to build up, when the plant is in a higher
and more complex stage of development. They
are in the embryotic stage, however, exceedingly
variable, but always adapt themselves, in form at
least, to the conditions of growth by which they
are surrounded. Some plants require a circula-
tion of air through their entire fabric, as much as
they do sap. In such structures the cells are
usually round, or nearly so, with inter-cellular
spaces adapted to such circulation. Others, again,
of a denser texture, have the cells pressed to-
gether into square blocks, as it were, like a brick
wall.
The tissue thus begun, is carried forward by
the same process of rdmoval and replacement, and
assimilation and appropriation. Drawing the
conditions of life and growth from the inorganic
world, the plant assumes a shape peculiar to its
kind, f'and its tissues are condensed into the
solid unyielding bark or wood of the tree, or the
softer substances of fruit and vegetable fabric.
There are peculiar isomeric compounds brought
into requisition, in this phenomena of growth, by
which a mutual convertibility of the different sub-
'stances is effected. Cellulose, whteh is the same
as starch, and which enters largely into the sub-
stance of vegetation, is in the germinating seed
converted into sugar, in which condition it seems
better suited by virtue of its solubility to noiuish
the embryo plant.
This is analagous to the phenomena of growth
and nourishment in the animal. Both plants and
animals, therefore, it becomes apparent, in their
properties and structure, may take their origin
from the same organic material. Cellular tissue,
vascular tissue, cellulose and lignin, in regular con-
tinuity, are furnished by the same glutinous sap.
elaborated by the same powers of nature, started
by the germ of sugar, from the particle of cellulose
placed in condition of vital force and activity.
The process of nature in the mineral is far dif-
ferent. There the law of attraction and cohesion
being the principle of enlargement, the crystal
grows by attracting particles of a similar sub-
stance to it in solution. It enlarges by the de-
posit of particles upon its exterior ; whilst there
is no sueh change or power in the interior.
The cell, on the other hand, grows by an inter-
stitial deposit. Xew matter mingles with the
old, from an inward force, and its growth is char-
acteristic of the species of plant to which it be-
longs.
The laws, however, which govern formation and
growth by the proces's of appropriation and as-
shnilation, must have their counterpart in princi-
ples of waste and displacement. There must be
a circulation by which effete matter is thrown off,
whilst healthy tissue is being formed ; in the veg-
etable as well as in the animal. If this provision
did not exist, the equilibrium of the conditions of
vital force would be materially disturbed, and the
organic mass, or object, would be subject to the
most terrible and monstrous malformations. There
would also be chemical convolutions by which
volatile gases would roll together with no fixed
laws, and be subject to violent combustion. Or
be consumed by the oxygen gas, set free by the
loss or absorbtion of the forces which hold it
in chemical union and combination, in the forma-
tion of cellular tissue, in the simplest vegetable
organism, as well as in the elements which sur- .
round the globe upon which we live.
S. W.
(to be continued.)
THE CULTUHB OF WHEAT, AND ITS
SOIL.
BY P. S. EEIST.
Among the various cereals there is none so pro-
fitable, and none so palatable, to civilized man, as
that of wheat. It is the most prominent and sta-
ple product of the earth, and may be classed as
one of the principal supports of human life. Cul-
tivated in all civilized countries, and in all ages,
it constitutes a great part of the world's com-
merce. It has increased in quantity in the United
States from time to time, varied only in unfavor-
able seasons, the average bulk increasing steadily,
the quality holding about its own. But the quan-
tity is evidently decreasing to the acre, as gradu-
ally as our lands are wearing down, especially in
those parts of the.Union, where geod farming is
neglected; hence the product is reduced from
forty down to fifteen, and in some cases even to
THE LANCASTER FARMER.
35
ten bushels to the acre, according to the fertility
of the soil, favorable seasons or management. —
That this result is not merely local, but that it is
pretty widely extended, whatever the cause may
be, is evident from the following extract culled
from the colmnns of a cotemporary journal, and to
say the least, is suggestive of a very unfavorable
state of affairs :
" The San Francisco papers complain that the
yield of wheat in California has fallen from forty
bushels an acre down to twenty bushels ; and that
if the present improvident style of farming con-
tinues, the crops will not average over twelve
bushels an acre. The old custom of burning the
stubble and straw, instead of turning it into com-
post, has been revived. If the practice is not
abandoned, the worn-out fields of California, it is
asserted, cannot be restored without great ex-
pense and the application of the best agricultm'al
skill."
In speaking of the soil it may be said, that prim,
arily, there are two kinds, called natural and arti-
ficial : the natural constituting the original, where
timbers and forests have been cleared away, and
prairie lands composed of deposits of perishable
vegetable matter, that has been accumulating for
thousands of years, filling up and creating a rich
soil, and without which hardly anj^thm.g could l)e
raised. The artijicial soil is made up of lime,
manure, and different kinds of fertilizers, spread
over and mixed with the ground.
What we call new lands, such as is cleared of its
timbers and forests, and prairie lands, will, by pro-
per treatment, produce forty bushels of wheat to
the acre, as is now naturally the custom. How-
ever, crop after crop is taken oft', until the ingre-
dients or substances composing wheat, such as
hydrogen, oxygen, potash, silica,.&c., are entirely
exhausted, and nothing is done to replenish the
same.
Of the grain cultivated, sold and shipped, much
of it is converted into alcoholic liquors, and made
into pernicious beverages, the excessive use of
which mars the peace and happiness of the human
family ; thereby reducing the bulk necessary for
man's subsistence. A great deal of straw com-
mitted to the flames — not enough manm-e made
to keep up the soil to a grain producing standard,
with no facilities to procure lime in maiiy parts
of the Union , and most of the patent or improved
fertilizers too expensive for general use. Thus a
great part of the best sections of our country, the
best wheat producing sections, are reduced to a
deplorable condition, without any ?'e«Z prospect of
their recovery.
Our wheat crop Ijad steadily increased in bulk
up to the year 1850. We had an annnal yield of
100,400,000 bushels, and about seventy per. cent
©f an increase every two years, which raised the
amount up to 170,180,000 in 1860, which ought to
show the gross amount in 1870, of 280,000,000
bushels. It is not my purpose now to speak con-
cerning the different kinds of wheat, nor the best
quality, but the best way to raise the largest
quantity to the acre.
Land should be plowed early. Land that is
plowed early in the spring of the year, even when
a crop of tobacco had bjeen previously raised^
thereon, can be made to produce a good, cropof
wheat, v/iihout plowing in autumn at all. Lxiid
ought also to be plowed in June or July ; or at
least, as early as practicable; indeed any kind of
land can hardly be plowed too early, in order tliat
the rains may beat it down. My way of raising
wheat on stubble land, is to haul manure on it
immediately after harvest, and to plow it under as
soon as practicable, say before or by the first of
September. Land for w'heat should be plowed,
rolled and harrowed, so that the rains may beat
it down solid and compact underneath, but should
be cultivated and rolled on top about three inches
as loose and mellow as the roller and harrow can
make it, and then should be sown from the 15th
to the 25th of September, when the ground is in
good order, say from one bushel and a half to one
bushel and tlnree pecks to the acre. The ground
must necessarily be solid and compact though not
hard and crusty underneath, but loose and mellow
on the top, and should be sown early enough to
give grain a chance to cover its roots in the fall
before cold weather sets in, in order to protect
itself from freezing out', or freezing on top, (when
grass seed will also succeed better.) All this is
proven on all alluvial soils, and where the tough
sod on prairies is reduced to a fine loose state.
No winter wheat can be raised, let the soil be
ever so fertile, excejit the season turns out extra-
ordinarily favorable, unless the wheat fields are
covered with snow to protect it ; early in the fall
until late in the spring The roots of wheat ex-
posed to the cold air in the loose ground, will
freeze, the same as the roots of apple or p'ear trees
will. My advice to farmers is, in order |o raise
good crops of wheat and in addition to what I
have already said, to feed their corn to cattle, and
convert all their straw into manure during winter,
but keep less stock during summer, so as not to
rob the fields of their verdure.
[As have a bearing upon the subject discussed
in Mr. Reist's essay, we commend to our readers
the following ; especially as the matter is eliciting
the attention of wheat-growers in various sections
of our extended country, and not without well
grounded anxiety in regard to the future. The
time has arrived when it seems something ought
to be done , in order to bring up the production of
.^6
THE LANCASTER FARMER.
ihis staple cereal to the ratio of our rapidly iu-
<;reasing population. — Eds.]
Wheat— Its Present and Future Production.
From present indications the production of
-wheat does not l:eep pace with the increase of
population ; or, in other words, the demand is
rapidly out-growing the supply. Were it not for
the adventitious supply from the Pacific slope, we
:should be importing wheat or live upon rye and
Indian bread — no bad substitute for the wheaten
loaf, and much cheaper, and our bran-bread philo-
sophers would say, much more heathful. There
is no fear of a scarcity of bread food.
Indian corn is truly the golden gift of a benefi-
■cent Creator to man. Its importance is not even
yet properly appreciated. Upon it more than any
other cereal depends the prosperity of the Conti-
nent. The wheat crop has no real significance
beside it. A failure in the corn crop over the
"whole country would be far more disastrous than
•of the wheat crop.
Upon an abundant crop of corn depends cheaper
pork, beef, mutton, poultry and eggs— of butter
^nd cheese, and, what some may consider the
greatest benefit of any, whisky. The wide range
■given to its successful cultivation, from Labrador
to Florida, and the ease and certainty wherewith
dt is cultivated, make it, especially among cereals
■what gold is among metals — the most precious.
But by adopting proper modes of cultivation,
may not the production of wheat be increased to
an unlimited extent ? In other words, has popu-
lation so far trenched upon land as to materially
lessen the area which can yet be devoted to its
production, even in the older sections of the
Union r* AVhile the soil is in its virgin state, filled
■with vegetable matter, and the accumulated min-
•eral plant food, wheat can be grown. But in most
soils, except of a calcareous base, the usual modes
-of cultivation soon exhaust its power of produ-
cing wheat in any remunerative quantities. The
area of lands which are natural to the plant, or
to its successful cultivation, is smaller, perhaps,
than is generally supposed. New England has
not over two per cent. ; New York only twenty;
Pennsylvania, eighteen ; while all that part of the
West which lies upon the New York system of
rocks has about sixty per cent, of natural wheat
soils, and the Southern or Cotton States have a
still larger proportion of their area where wheat
may be grown as an indigenous plant. The area
'hereafter brought under cultivation will be equal
at le^t to that which may be taken up for the ex-
igencies of an increased population.
The area of land now in cultivation m the
United States and its Territories is not far from
one hundred and sixty-five millions of acres — say
one hundred in the Northern and Western States
and sixty-five in the Southern. For seed and
bread our population requires an annual product
of two hundred millions of bushels of wheat. This
quantity is about om- annual product. The aver-
age yield is about five to one sown. In California
and in some of the most productive wheat-grow-
ing States, it is much higher, but in the South,
owing to their present defective mode of cultiva-
tion, it is much lower— probably not reaching over
-two and a half, or possibly three.
By the " South," now and hereafter, I wish to
be understood as referring to the Cotton Zone,
which lies beyond and south of the thirty-seventh
parallel of north latitude, or the north lines of
North Carolina, Tennessee and Arkansas, to the
Mexican boundary.
It is safe to assume the annual average acreable
product of all the acres sown to wheat in the
Union do not exceed eight bushels of sixty pounds
to the bushel, or not enough is harvested from the
acre to support two persons and furnish seed for
the next crop. The acreable product is undoubt-
edly estimated at too high a figure. Of the en-
closed land in farms, at least one-half, or fifty per
cent., is in meadow or pasture. Of the other, or
arable or plow land, it will be found that not over
one-sixth will be in wheat, even in wheat farms.
The balance will be in corn, rye, barley, oats,
buckwheat, beans and roots of different kinds. It
follows, then, that of the land enclosed and in
farms, only about one-half, or eighty-two and a
half-million of acres, are in grass as pasture or
meadow, and the other half covered with tillage
crops. Of tillage crops, wheat does not average
more than twenty-five per cent, of the breadth
plowed.
The number of farmers occupying farms above
three acres each amount to three millions and the
average size of the area of enclosed land in farms
is not far from fifty-five acres, of which not over
twenty-seven acres are annually under the plow
or in cultivated crops. If my premises be true,
not over seven acres of each farm can be in
wheat. — T. C Peters^ in Moore'' s Rural New
Yorker.
BOTANY.
Mr. President and Gentlemen : The word Botany,
from the Greek, signifies herb or grass. Indeed,
the study of the vegetable kingdom is included in
the word Botany, and embraces, 1st, A knowledge
of the various parts comprising plants, and of
their uses, their mode of culture, and their diffu-
sion over the earth. 2d. An arrangement of plants
into classes and families, according to certain pre-
vailing resemblances, by which thej^ are named
and described, so that they may readily be known.
3d. The various uses of plants, as for food, medi-
cine, art and manufactures.
Considering the profusion and variety of vege-
table forms with which God has clothed the earth,
it is no wonder that the attention of the earliest
races of mankind were, as they must have been,
directed to the vegetable kingdom. Hence we
find Noah represented as a husbandman, plant-
ing the vine. The Ishmaelites carried spices,
balm and myrrh from Gilead to Egypt, in the days
of Joseph. Solomon was, no doubt, a Botanist.
For in the Book of Kings it is said : " He spake
of trees from the Cedar tree that is in Lebanon,
even unto the Hyssop that, spriugeth out of the
wall." Suffice it to say that the science is as old
as it is honorable and worthy the attention of all
THE LANCASTER FARMER.
37
classes, and especially adapted to the aspiring
Agricultwalists of our growing country, who seek
to elevate their noble profession to its just rank
among human pursuits— knowing, as they do, that
intellect will aid muscle in accomplishing useful
purposes. That there are some plodding disciples
of the old school of Agriculture, who despise every
form of knowledge derived from books, may be
true, and that they have serious objections to many
of the terms adopted in the machinery of science,
is not surprising. Yet, nev/ as the terms may be,
and hard to understand at first, an active intellect
will speedily acquire the meaning of words, which
are definite in their signification, and. when once
understood, will give a clear idea of what partic-
ular plant or feature is described.
In these, my introductory remarks, I have
briefly hinted to the general question. The sub-
ject is so extensive, and the field so large, that I
shall not attempt to dwell upon the structure of
plants, theii- organs and functions, of the nutrition,
reproduction, fructification, germination, &c., as
these matters are fully set forth in works pub-
lished on these subjects, to the study of vt'hich, I
would simply direct your attention.
Nevertheless, I may say that Agricultural
operations, with the vegetable kingdom, rank-
higher than those with the soil or machines, as
requiring not only knowlege, but a considerable
degree of skill.
Weeding, however simple an operation, re-
quires a certain degree of Botanical skill to know
what to weed -or extract. There are such plants
as it is not desired to cultivate ; the weeder should
know at' sight the plants to be left from such as
are to be removed, which is generally a matter of
no difficulty, since the cultivated plants are few
and well known, whereas the weeds aie numer-
ous. It is yet desirable to know the character of
the weeds, however common. Some have valu-
able medicinal properties, or are useful for other
domestic purposes. You may have read of them
in your papers, but being unacquainted with them,
do not know that among the weeds plucked up
and thrown on the muck heap, some bear seeds
that will multiply the crop in your fields spread
over with manure, which, had they been laid
aside, there use might have saved you the expense
of an inferior article bought in the drug shop.
Many of our weeds have been introduced from
Europe, like the Camelina Sativa, known as wild
flax in German, Der Leindotter, and sold in the
seed shops as " Gold of Pleasure." Dr. S. Keller,
of Elizabethtown, sowed a large patch of this
pernicious weed, bought under the glowing title
of" Gold of Pleasure." I then informed him that
it was a regular pest in many of the grain fields
about Mount Joy, and being an annual, it is, how-
ever, not easy to prevent it from maturing its
seeds, and that farmers had better watch the pro-
gress of this plant and .arrest its appearance.
This fcjrcigner was formerly frequent among flax
— and some ignorantly supposed it degenerated
flax. I mention this plant because our worthy
President called my attention to it under the
German name of Dodd.
The flax vine Dodder is a cusciita, belonging to
the natural order of the ConvolvalaceK, while the
camelina belongs to the crucifcrae, two very dis-
tinct orders of plante. The cabbage tribe and
mustard tribe, and the morning glory tribe, hav-
ing no affinity with each other. Such is the dif-
ficulty arising from common names indiscrimi-
nately applied, which the true scientific name at
once separates as not onl^'' distinct genera, but
actually in widely separated classes — plants hav-
ing the one polypetalous,and the other monopet-
alous corolla. The cuscuta is a parasitic herb,
with slender, twining, leitHess orange colored
stems ; germinating in the earth, but speedily at-
taching themselves toother plants by a radicating
process, through which they derive nourishment
and, dying at the root, soon lose all direct con-
nection with the soil. The flowers are in clusters,,
and form, frequently, tangled masses along the
margins of our streams, entwining the lizard's
tail and other plants growing along the banks,,
as well as among cultivated plants, which they
sap of their juices. I should, perhaps, not have
made personal remarks, but I was referring to-
facts to illustrate a point, and might adduce
numerous instances of the kind, but my object is
attained, if it will call your serious attention to
the subject of Botany, Having done me the
honor to elect me Botanist ,of your society, I
shall cheerfully give at all times such informatioa
as thirty years study of the subject may enablft
me to give. Any weeds, culled by the members
at any time, and submitted to my inspection, shall
be described, as I doubt not, with satisfixction to
those who may desire such description and name
of the plant. Very respectfully submitted by
Jacob Stauffer.
^grkaWura
WHEAT VERSUS CEEAT.
After the many discussions and refutations of
wheat turning into cheat, and the standing offer
of SlOO by the Farmers' Club of Xew York to
any person who will show to said club a stalk of
cheat grown from a grain of wheat ; tliere are
still many otherwise honest, good, practical farm-
38
THE LANCASTER FARMER.
ers, who believe iu the transmutatiou theory as
firmly as in anything else. Such a belief seems
in itself harmless, but its tendencies and results
are by no means harmless. It follows, as a mat-
ter of course, that those who believe that wheat
will turn to cheat, will grow a larger proportion
of the latter, than those who disbelieve ; conse-
quently thousands of bushels of it grow annually
where wheat might grow as well. And this is not
the only evil result, but also the reduction of the
value of the wheat with which it is mixed, as mil-
lers are often unable, and frequently indifferent,
to clean it. The consequence is, blue flour and
blue bread. Our candid belief is that if every
farmer iu the country would, for a series of years,
allow not a single grain of cheat to mature on
his farm, he would have no longer any cheat
about which to believe or doubt. As a general
thing, the farmer who does not believe in the
changing theory, is very little troubled with cheat,
unless unfortunately he gets seed wheat from his
believing neighbor, or, from some believer. Ad-
mitting the theory of Botanists and Naturalists,
that all the grains have been developed from the
grasses, and consequently may return again to
their original condition.
It d.oes not, however, seem reasonable that a
grass which had been thousands of years in de-
veloping to a grain, should in one year return to
a grass. That nature has frequently, and may
again, produce remarkable freaks will not be de-
nied, but the returning of wheat to cheat with so
much certainty as many would have us believe,
can scarcely be considered a freak. We, there-
fore, admit our skepticism in the ease, and enter
our protest against the disseminating of such a
theory as derogatory to good husl)andry. And,
further, why should not the rule work both ways,
so that if wheat will tm-n to cheat and this be sown,
may it not return to wheat again. Siich' results,
however, our opponents do not claim, nor yet
even admit. It is^ therefore, high time that this
fossil idea be eradicated, and instead thereof, that
sounder principles be inculcated, when, no doubt,
better practical resuks will follow.
_^^ _^ H. M. E.
HOW TO RAISE CHESTES. COUH"TY
HOGS.
The "Chester county hogs" are extensively
known throughout the state of Pennsylvania, at
least Eastern Pennsylvania. In some places, and
by some people they are called" Chester Whites,"
and are considered superior to anything else of
the hog kind; while at the same thne, adjoining
counties may have breeds of their own, that are
not inferior to these— or indeed a better breed.
There seems however to be " ever}- thing in a
name." At an agricultural exhibition in 1860, a
neighbor of mine purchased and brought home
some Chester county pigs, obtaining them from a
noted breeder of that county. As the holders of
these animals claimed to be of the progressive
type, I was also induced to procure some of them,
turning my former stock out to run at large. I
felt exceedingly proud in being the possessor of
this " Chester county stock," but I soon " come to
grief." They had an ungovernable penchant for
crawling out of the pen and scaling fences, some-
thing I had never seen before, to the same extent,
in any breed of swine. I could only make them
weigh from two to three hundred pounds, and felt
that I had better let the man keep his pigs, and
been content with the breed I had before ; and
which, without having the crawling and scaling
propensities of the Chesters, I could easily make
to weigh from three to five hundred pounds. — .
These latter were the pure Lancaster county
breed. I started afresh with the ordinary Lan-
caster county stock, and all other things being
equal, they will compare with the best Chester
county stock. Under favorable circumstances I
can make them weigh from three hundred and
fifty, to six hundred pounds.
I sold one of them to Mr. Abraham Shenk of
Oregon, in this county, which, at tliis writing, will
weigh from six to seven hundred pounds, and bids
fair to become much heavier. That.there is a dif-
ference in the breed of hogs I admit. A person
who IS a good judge of stock, is able at once to
select a good breed, from the general appearance.
Such judges are to be found in any of our eastern
counties, and perhaps also elsewhere. Two years
ago, I bred three litters — twentj'-three in num-
ber, all about the same age, and all of the same
breed. I sold them all, twelve of them to tlii'ee
parties, who made a first, second, and third choice.
The remaining eleven were sold to two parties,
six months afterwards. I afterwards took occa-
sion to see the hogs I had sold, and found that
the three parties who had made the three first
choices, had only ordinary hogs— they had the ap-
pearances of western breeds; whilst the eleven,
sold to the two parties, had the appearance of
Chester whites, and could have been sold as such.
To succeed with these boss, they should be kept
in a dry and warm pen or stable, with tv/o apart-
ments if possil)le. They should be furnished daily
with dry straw, and fed regular. This is the way
/ " raise Chester county hogs," namely, by select-
ing good Lancaster county stock, and then giving
them good Lancaster county treatment. By this
rule you can increase the quantity one hundred
per cent, over the Chesters, and lose nothing in
qualit}' — at least this has been my experience in
raising hogs.
L. S. R.
THE LANCASTER FARMER.
39
SORGHUM.
"We hear less and less of the culture of the Chi-
nese sugar-cane. In the eastern and middle States
it has evidently declined; but in the western
States the reverse is the case. The Sorgho Jour-
nal is still published at Cincinnati, but it is not
devoted exclusively to this subject ; yet the man-
ufactiu-ing of molasses from sorghum is clearly on
the increase farther west, where the cost of the
imported article is much dearer than with us.
Sugar, of excellent quality, has in some instances
been made from this cane, and from the fact that
the business appears to be extending, it must be
profitable.
m
PLUMS FOH THE MILLION.
"We quote from the columns of that excellent
journal the American Entomologist, the following
article on the cultivation of certain kinds of i)lums,
which seem to be curculio-proof, believing that
the subject is of sufficient importance to interest
cultivators of that fruit in this locality.
" "We have shown, in preceding articles,
how professional fruit-growers may raise good
crops of plums, of any desirable variety suited to
their locality : first by frequent jarring their trees
and destroying the curculios that fall therefrom ;
and, secondly, by allowing hogs the range of their
orchards, so as to get rid of all wormy fruit as it
falls, and thus nip the evil in the bud.
But for the unprofessional cultivator, who has
only a few trees growing in his garden, both the
above methods are, as a general rule, impracti-
cable. It is as much trouble to prepare for jarr-
ing a single tree, as for jarring a hundred, and as
to allowmg hogs the run of a garden, that of
course is out of die question.
I^uckily, however, for those who wish to culti-
vate phnns on a small scale, though not of the
finest quality, there are two varieties, which may
yet be grown successfully, without any special at-
tention to fighting the curoulio. Tlie first of these
is the Columbia plum, a variety of the European
species — Prunus domestica. The second is the
Minor plum, otherwise known as the Hinckley
plum, Isabella phun, Gillett plum, Townsend
plum, liobinson phmi, &c., Avhich is a cultivated
variety of one of our American v^ild plums, dis-
tinguislu'd by botanists as the Chickasaw or Wild-
goose plum — Prunus Chicalasa. The native home
of tins wild species seems to be the South-West-
ern states ; ])ut Dr. Lathum quotes it as occasion-
ally found in Illinois. It is altogether .dillerent
from the common wild plum of the "West — Prunus
Americana, whiclihas a smooth, less elongate leaf,
and diflers in various other respects."
The article then goes on to state that the Col-
umbian plum, is extensively raised near Albany?
N. Y.,is round, and fully two inches in diameter,
ripens in August, and brings from SIO to S12 a
bushel in market. Although this plum is as freely
stung by the curculio as any other vai-iety, yet
such is the exuberent flow of its juice, that the
larva which hatches out from the egg, is almost
invariably drowned out and comes to naught. The
Minor or Hinckly Plum, has been extensively
grown near Galena, Illinois, for the last thirty-
four years, has a thick skin, is one and a-half
inches in diameter, is round, red, and fine in it»
texture. It ripens from the last of September to
the beginning of October, and by scalding is said
to keep well through the winter, by simply plac-
ing it in any open vessel, and covering it with the
liquor with which it has been scalded. This plum
brings from $4 to S6 in the Louisville market.
Its firmness of flesh allows it a long transporta-
tion without injury. But the most important
quality, in these precarious times of the plum
crop, is its almost complete exemption from in-
jury by the curculio. It has always been said, that
our common wild plum, m this state — Svhich by
the by is becoming very rare, through the whole-
sale slaughter of our forest trees — is exempt from
the attacks of the curculio, and hence, the editors'
remarks on the plum question, although discussing
the subjectrather entomologically than pomologi-
cally, are entitled to the respectful consideration
of fruit growers in this region, even if they had
not been supported by some of the most indubit-
able authorities in the western states. The editor
concludes as follows :
""We repeat, therefore, that the Colimibian
plum is probably, and the Minor or Hiiickl}' plum
is certainly, the plum for the million, on account
of its hardness, productiveness, and almost com-
plete exemption from the attacks of the curculio.
Whether in case of the latter, this exemption is
due to the drowning out of the larva, as with the
Columbian plum, or to the late period at which
the fruit matures, rendering it unsuitable food for
the " Little Turk," or finally to the fact of its be-
longing to a distinct 1 otauicai species from all
other cultivated plums, is a question of no practi-
cal moment, though theoretically of the highest
interest."
We commend the whole article, as well as the
jotu'ual itself, to the favorable attention of our
readers, and in the mean time would suggest that
its facts, and the experiences therein recorded,
seem to breathe more "hope" to the pliuu-
growers, than anything we have seen, upork that
delicate subject, for' inany years. Are our nur-
sery men cultivating these species of the aenus
prnnvs? If not, had they not better do so without
delay?
Since writing the above, we have been informed
by Mr. Peter Reiley, a jn-actical fruit grower of
this City, that he has the Columbian Pfum under
cultivation, and finds it as liable to injury from
the curculio as any other variety. Still imder a
change of circumstances this may not be the case.
S. S. R.
40
THE LANCASTER FARMER.
CULTUEE OF BLACKBERRIES.
The following article was read by William Parry
of Ciunaminsou, X. J., before the Fruit Grower's
Club, of New York City, July 30th, 18G8.
" The cultivation of this fruit for market was
greatly stimulated by the introduction of the New
Rochelle berry, about a third of a century since,
and perhaps no person has contributed more than
William Lawtou, whose name it mostly bears, to-
ward calling public attention to the importance
of the extensive culture of this fruit. Its large
size, great productiveness, and other good quali-
ties, surpassing any other variety then known,
made it very popular among fruit growers, and its
culture extended widely, so that fanners raised
more bushels of blackerries,thau of corn or wheat.
The blackberry occupies an important position in
the list of small fruits, commencihgto ripen close
ujDon the season of the raspbeiT}-, and liefore
peaches and grtipes. Its easy culture, hardiness,
and the high price at which the fruit sells, make
it one of the most profitable fruits to grow. It is
not particular as to the soil and location, but yields
well where other crops will grow. There is no
advantage in selecting the best land for a planta-
tation, as the canes v>-ould there grow so large and
tall as to recjuire much time and expense to prune,
trim and keep within bounds. They need but
once planting, as the bushes renew themselves
annually thereafter by sending up a spontaneous
growth of young suckers to bear fruit the follow-
ing year; and with an occasional dressing of
manure, they will continue to give large returns
for many years. I have ten acres of them, on thin
sandy land, that have been planted about thirteen
years, and still produce fine crops, yielding several
times 650, 700, and once 800 bushels of fruit, while
land adjoining, equally good, planted with corn, did
not produce more than half the number of bushels
per acre. When the corn was removed , all was gc ne .
To get another crop, we had to manure and plant
again. But not so with the blackerries, for we
only pick the ripe fruit, and leave the foliage to
fall on the ground and add to its fertility. The
plants being permanently established, the annual
crop of fruit taken otf may be compared to the
coupons taken from Government bonds, the prin-
ciple remaining to produce more.
YIELD OF BERRIES PER ACRE.
At the average price at which blflckberries
have sold in market for ten years past, a field with
ordinary treatment will yield from S300 to «400
per acre, and in some cases $600 per acre have
been realized, and as it is from the net annual
dividend received the real worth of any invest-
ment ^is to be ascertained, we can readily arrive at
the true value of a plantation of the best selected
blackberries. Having experimented on several
kinds of land, from a firm clay to a light blowing
sand, I prefer as the most favorable 'location for
blackberries, a light, moist, sandy loam, well un-
derdrained, if water would other wise stand near
the surface. Formerly we thought that low, rich
land would be best, judging from the large growth
of briars along the ditches and swampy places.
Accordingly one of my neighbors plantedten acres
of low, dark, rich land that had produced heavy
crops of corn and timothy, expecting to get a cor-
responding one of blackberry ; but in this he was
disappointed, except in the growth of canes, which
were very large and strong, but not well ripened
before Winter set in, and consequents were
greatly injured, and sometimes entirely killed be-
fore spring, yielding but little or no fruit; while
blackberries plante'd on thin higher land, not
v.'orth near so much for agricultural purposes pro-
ducing small canes with buds well developed and
the wood matured before the approach of winter,
would yield heavy crops of fine fruit. In walking
through my patch -when loaded with berries, he
remarked that he could not understand why those
sfnall bushes had so much more fruit on them than
his large ones.. I attributed it to the fact that the
canes and fruit buds v.-ere better ripened the fall
previous, and had stood the cold of winter with
leas injury.
MODEL BLACIvBEERY BUSHES.
Another farmer near by having forty acres de-
voted to the culture of blackberries, purchased a
tract of light sandy land , at sf 13 per acre , and planted
it with them. Biit desiring to have a model patch,
he purchased a few acres of the richest and best
land for ordinary agricultural purposes in the
vicinity at S3U0 per acre, and planted it with the
same kind of blackberries, giving the best treat-
ment and special attention, which produced an
enormous grovrth of canes ; but never yielded as
much fruit per acre as the SIS land. He remarked
to me, while looking at them, that — 'We have
learned something since commencing tjiis busi-
ness; to begin now, with the knowledge we have,
the error of planting our best land with blackber-
ries might be avoided,
PREPARATIOK OF THE GROUND.
The land should be ploughed and harrowed
smooth ; then open furrows in the fall at a dis-
tance of eight feet apart ; and if muck can be had
conveniently, it is valuable to spread along them
during winter, leaving it exposed to the action of
the frost. Early in spring set the plants about
four feet apart on the muck, which require 1,360
plants to an acre. The intervening space, while
the plants are small, need not be lost, but corn,
potatoes or other vegetables may be grown mid-
way between the rows for the first year or two.
The roots will mostly follow along the rows to
feed on the muck, and grow more vigorously than
lateral or side shoots. Hence the strongest and
best plants will come up nearly where they are
wanted to produce fruit the following year. But
the}' should not be left to stand along the rows
closer together than an average of one plant to a
foot in length in the rows. The plantation should
be gone over several times during the summer,
and the tops of the young canes, as they appear
above the bearing bushes, should be shortened in,
so as to keep them at a uniform height of about
three to five feet according to, the strength of the
soil. This will induce the side In-anches to grow
vigorousl}^ and develop fruit buds near the ground,
and, interlocking with each other, the bushes will
support themselves, and thus avoid the necessity
of stakes and wires to prevent high winds from
injuring the tender canes. The side branches
should be shortened in the follov.-ing winter or
spring.to a pyramidical form, somewhat resembl-
ing a dwarf pear tree when properly trimmed.—
THE LANCASTER FAKMER.
41
Plants thus properlj treated will yield more fruit,
and of better quality, than if let to grow tall and
slender, as by nature they are inclined to do.
PRICE OF BERRIES.
Blackberries have sold readily for several years
past at from three and a-half to five dollars a
bushel ; and this year, owing to the scarcity of
fruits, they bring '^double that price. They will
be likely to sell well ijor many years to come, as
thej' (fan be used in so many ways, and the de-
mand will be greater than the supply. Some
patches will be planted* ou unsuitable soil, and
will not pay costs ; others in the most favorable
locations will be suffered to grow at random, be-
coming large and rank, and producing but little
fruit. "
HOW TO RAISE BOUNTIFUL CROPS.
To insure' good crops requires close attention ;
the canes should be kept thin and well headed
back ; and on poor land ^n occasional dressing
of manure, muck, or fertilizers of some kind, adds
to the quantity and quality of the fruit. There is
no likelihood of the market being overstocked
with the fruit, as it pays well to make it into
wine. Three quarts ef blackberries and three
pounds of sugar, with the addition of a little water
will make a gallon of wine, highly recommended
for its medicinal properties, worth ^2 per gallon,
while new; and its value increases with age. All
the poorer berries, those that are too ripe to ship
to market, maj- be ijroperly converted into wine at
home ; and only the finest and most perfect fruit
sent to market, which will always command a fair
price.
LIST OF VARIETIES.
Being extensively engaged in the cultivation
of blackberries myself, having grown thousands
of bushels of them within the'last few years, and
tested many varieties, such as the New Rochelle,
Dorchester, Cutleaf. Newman's Thornless, Cape
May, Cumberland, Sinclair, Mason's Mountain,
Missouri Mammoth, Idaho Climbing, Crystal
"White, Parker's Early, Felten, Brandenburg, Hol-
comb, Needham's White, Col. Wilder, and Dr.
Warder, also the dewberries sent out by Dr.
Minor, of Honeyeo Falls, N. Y., and having now
growing ten acres of the Kittatinny and thirty of
the Wilson Early blackberries,! consider the lat-
ter the most profitable for market, and therefore
have planted more largely of it than any other
variety. The fruit is large, luscious, and sweet
as soon as black, holds its bright color and bears
carriage well. The plants are hardy and produc-
tive. The Wilson Avill become a general favorite
when its merits become more wideh' known. The
berries sold readily in New^ York and Philadel-
phia markets last year, and this also at >?1G per
bushel wholesale, and retailing to-day at '^l per
quart, in Broadway, N. Y., where no other variety
that I am aware of brought as much.
ORIGIN OF THE MOST VALUABLE VARIETIES.
It is somewhat remarkable that all the valuable
varieties in cultivation have been found growing
wild, and were selected and saved on account of
their supposed merit over others, and from the
thousands of seedlings raised, none have yet
proved superior to their parents. May it not be
attributed to the fact that sutficient cfire has not
been taken to mix the pollen of different varieties?
Having grown seedlings for many years without
favorable results. I have now adopted the plan of
planting some of the best varieties near each
other, so as to ensure the admixture of the pollen
of many flowers, thereby combining qualities in
their seedlings which could in no other way be found
in the same fruit. If as much care and attention
were bestowed in selecting and propogating new
seedling blackberries as have been with the straw-
berry and grape, we might vet obtain varieties even
superior to those now cultivated."
HOW :MANY ACRES TO CULTIVATE.
The number of acres that can be profitably de-
voted to the cultivation of small fruits depends on
various circumstances, the climate, soil and con-
venience forehippiiigthe fruit to market, the cost
of labor, manures and fertilizers have a bearing
on this^nattei'. It has been proclaimed
TEN ACRES ENOUGH.
But Young America wants more and I gradu-
ally advanced until we got 130 acres planted, viz :
55 of Blackberries, 55 of Raspberries, and 20 of
Strawberries, when I found we had passed the
point of greatest profit. That the same amount
of capital and labor required. to keep 100 acres in
condition, will yield more profit employed thereon
than if extended and distributed over a larger sur-
face than can Ije well kept in good order. Grass
and weeds will take advantage of neglect, and
blast our briglitest hopes, so that for me
ONE HUNDRED ACRES IS ENOUGH,
In small fruits, leaving some land for Apples '
Pears, Cherries and grain, hay, pasture, vege-
tables and truck of various kinds, very useful on
a farm and valuable for sale. By having several
resources for a dependence, if one should fail the
others may carry you through.
PLANTING GRAPE EYES.
Those who have not some knowledge of plant-
ing single grape eyes, placing them in boxes of
rich soil and the boxes in a green-house, had bet-
ter stick to the old plan of planting two eyes, al
lowing the upper eye, which should have about an
inch of the wood, to be just under ground.' They
must be set in a straight trench and have the soil
pressed firmly around them with the foot. They
grow this way with great certainty and almost al-
ways take root at both eyes. When this is the
case, the lower, wood and roots should be cut off,
as it makes a prettier and we think a more vigor-
ous vine. When single eyes are to be planted,
cut the wood with a sharp knife, commencing at
the side opposite to the bud and about half an
inch from the eye. In setting out these eyes in
the open ground, they should be put half an inch
under the soil perpendicularly, and the ground
pressed closely around them. It is well to mulch
them when hot weather comes on and keep them
pretty moist.
42
THE LANCASTER FARMER.
PLANTING TREES.
Presuming that many of our readers may be
young and inexperienced, and have lately started
out into the practical field of life as farmers and
husbandmen, we should be pleased to see them
all mcline to the habit of a judicious and tasteful
planting of fruit and ornamental trees, as well as
other useful trees and shrubbery on their premi-
ses. Such a course must eventually enhance the
value of their property, and afford themselves and
their families a higher degree of comfort than can
be obtained through any other similar means. It
surely will be a gratification in after years for the
venerable father to say to his children and grand-
children, " These trees I planted that you may
gather the fruit." and for them in turn to say,
" Yon bearing orchard is of the planting, Und the
result of the forethought of my father," or, " my
"grandfather." Or, perchance they may point
out and say, " Those black Tartarian cherry trees
along the lane, and those persimmons, shellbarks
and butternuts in the meadow there, and the
liaw-paws, locusts and maples on the hill-sid3, as
well as the poj^lars, walnuts and oaks of yonder
timber grove, w^re all planted by my paternal
ancestors." Such reflections as these wculd do
much to foster that local pride and home feeling,
that seems to be dying out in our money-grasping
and restless America. The local ambition of
owning and retaining the old Homestead from
generation to generation, cannot be an evil one ;
and even should it eventually fall into other
hands, to leave it a comfort and a beauty to the
possessor is surely no ignoble record to make.
We remember once having seen a very touching
poem, by some author now unknown to us, in
which an old man is represented as returning to
the scenes of his childhood, and calls the atten-
tion of a little girl to some trees of his planting,
in the following lines :
Yon two gate-way, Sycamores you see
By me were planted, just so far asunder ;
That long well-pole from the road to free,
And tlie wagons to pass safely under ;
NinetA'-three,
Yon two gate-way Sycamores you see."
Yes, friends, plant, sow, lend, and you will be
rewarded.
L. S. R.
GROWING THE FIG IN A NORTHERN
CLIMATE.
A gentleman near Chillicothe, Ohio, has been
very successful in growing and fruiting the Fig
for a number of years. For the benefit of any of
the readers of the Lancaster I^armer, who
may feel an inclination to try the experiment, we
will give his plan as follows. He says : Any good
corn ground, with a gentle slope south, will an-
swer. In the fall of the year he lays off the
ground with the plow, in the direction of the
slope, in beds eight feet wide and a foot high,
with the water furrows between to carry off all
surface water. He then digs holes in the centre
of the bed, Avith alternate spaces between, of
eight and sixteen feet for the plants — leaves the
holes exposed to the frosts of wmter. Then in
the spring, about corn-planting time, he trims the
roots of the young fig trees, so as to have all the
roots on the two opjjosiie sides, plants the trees
with the roots crosswise of the bed, so that the
side roots may remain firmly in the soil when the
trees are being laid down in the trenches. About
corn-cutting time strips off all the leaves, and digs
trenches lengthwise of the beds, one spade deep,
and large enough to coiatain the l)ody and top of
the trees, when laid down in the trench ; pegs the
trees down, and then covers with the earth taken
out of the trench. In the spring, after all danger
of frost is past, uncovers the trees, and tm-ns them
again to an upright position. " It will be per-
ceived that by this plan of treating the trees —
all the main roots ai-e on opposite sides, and easily
bent down into the trenches, without injury to the
.roots, and the fig being so vigorous a grower — as
soon as exposed to sun and air, pushes right ahead.
The above is his plan in as few words as we can
use to make it intelligible. AYe would, however,
add as a precautionary measure, to put on an ad-
ditional covering of ijoards, or strong manure, to
keep out frost and moisture, on a first trial, as
wet and frost are sure death to tig trees.
J. B. G.
Messrs Editors : — Your correspondent " D,"
has given a good article on the culture of the
Peach, in the February number of the Farmer^
though , as I believe he has confounded two seperate
and distinct diseases, Avill you allow me to make
a few remarks in explanation of my dfssent from
his theory? He is perfectly correct as "to the
worms at the roots," being of small account, '' as
a few moments attention once or twice a year at
the proper time will easily destroy them." And
we will add, a few shovels full of soap-boiler's
ashes, heaped around the stems, in the shape of a
cone, or even common soil, or a bunch of tobacco'
stems tied around the trees, tarred paper, &c., and
the earth brought up so as to leave no ingress for
the parent fly, to deposit its eggs in the roots, or
stem close to the roots. All such precautionary
measures will be a safe guard against the worms.
THE LANCASTEE FARMER.
43
la his description of the '• yellows," I opine he
has mistaken the " curl " of the leaves, for the
" yellows !" These are two distinct diseases.
So far as soil is concerned, we have not a parti-
cle of faith to believe, that it has any eftect in
causing either of these diseases, nor has neglect
or bad culture, or no culture at all ! We may in-
stance a case many years ago, where peach trees
were standing on an old field or commons, bear-
ing large crops, every year, healthy, hardy, per-
haps twenty or forty years old.
, The seeds of trees having the " yellows," will
never produce healthy trees, and buds taken from
such infected trees, and placed on healthy stocks,
will invariably be diseased. Hereditary trans-
mission of the "j-ellows," is a well established
fact. That unpropitious weather in the spring,
when the young and tender leaves first escape
from their winter covering, is very probably a
cause of disease, and when the tender growth is
thus checked, disease and death may follow, not
necessarily so from the " yellows " however, l)ut
from the " curl." Still, if the trees have flowered
and any trees in the vicinity are alreadj'^ atYected
bj' the " yellows," the bees and insects will soon
carry the pollen frorii these infected trees, to
others in close proximity.
Thus you see, our theory is, and we have closely
examined many cases since its first appearance,
that the " yellows " can only be transmitted from
tree to tree during inflorescence, by raising seed-
lings from diseased trees, or propogating from
such stock. When peach buds are killed in the
winter, so that the trees do not flower at all, we
have often noticed how healthy the trees become
the following summer, and on the contrary, when
the trees flower freely, if there is a single tree af-
fected with the disease in the vicinity, may be
hundreds of yards distant, the disease Avill be sure
to make its appearance on neighboring trees.
We might bring forth many cases to prove this
theory, but the small space of the Fanner admon-
ishes us not to go into details.
Our friend " D," comes to the conclusion, "that
had the warm weather continued, the result would
have been diflerent." That the leaves would not
have dropped oft', and the trees would have re-
mained health)- •, the " yellows " would not have
injured his trees. In brief, his trees, like many
others, put forth healthy foliage and flowers, a
cold wet spell checked their growth, the leaves
and fruit dropped oft", and the trees got the " yel-
lows." Xow this is a very plain case. Whether
" the coltf and wet spell," caused the " curl" we
are not fully prepared to say, but we do say, the
'■'■ curV was the sole cause of the leaves dropping,
and of course weakened the vitality of the trees.
If, then, the " yellows," also made its appearance
on the trees, then tliat disease was brought on by
wind or insects transferring the pollen from trees
already affected, to those otherwise apparently
healthy. Under glass, peach trees might be safe
from " curl " or " yellows," yet if trees infected
with the " yellows " out of doors %eoidd hloom at
the same time, we doubt very much if bees would
not carry the disease even under glass.
I well remember the time, M'hen neither worms,
yellows, or curl were knoAvn, our peach trees were
healthy everywhere, in gardens, orchards, old
fields, or fence corners, rarely missed bearing a
crop of fruit. Occasionally a cold winter would
kill the buds, or a late frost cut oft" the expanded
flowers, yet such occurrences were rare, and the
tree lived and bore fruit until they were twenty,
in many cases forty years old. The w^orms made
their appearance, if my recollection serves, some
forty years ago. Then a few years after the yel-
lows came to bother the fruit grower, and perhaps
twelve or fifteen years since, the " curl " first came
apparently to finish what the worm and yellows
had left undone. The worms may be easily over-
come, the yellows may be arrested by laying the
axe at the roots of the trees the moment it is dis-
covered, but for this last pest, the curl, we know
of no remedy.
Yours, &c., J. B. G.
WHY Y/ONT THE BUTTER COME?
Editors LajSTCASter Farmer: Sometimes
people complain, " Butter is too high in price."
Could they understand the labor and drudging re-
quired to furnish this indispensable luxury —
could they only for a month or two, during the
winter, have the pleasure (?) of milking the cows,
tend to the milk and cream, churn butter " when
it won't come," and then with a few pounds,
trudge the weary, long , and lonesome miles to
town through all kinds of weather, as our milk-
maids are in tlie habit of doing to dispose oftjieir
week's labor. Wouldn't they " change the bm--
then of their song?"
i^ot to extend our remarks, we will not sayanj--
thing about the pleasure (?) of milking the cows
when the thermometer is below zero, or the'rain
is pouring down in torrents, or the snow filling
up all the approaches to the cow stable. Here
let us just give an inkling of the operation of
churning a few pounds of butter : The girls have
been churning from morning till noon— the butter
won't come ! The " old man" takes a turn, but
soon looses patience— the butter vron't come !
The young man tries his hand on the " double
quick"— «/a; cum rous ? Then the girls having
recovered their breath and equanimity, again take
44
THE LAKCi^STER FAKMEE.
hold of the handle for another long and strong
pull ; at last, after the patience of the whole house-
hold is almost down to zero— the cheering news
— the butter is coming !
Can not some of the readers of the Faemek,
or some of those having a knowledge of chemis-
try, (the hidden mysteries ©f nature.) gire us a
clue , a hint, or an advice how to " fix things," so as
to shorten this tedious and almost provoking ope-
ration. Tell us, somebody, " how to make the
butter come." Thafs what we want to know.
J. B. G.
CUEPvAWT CULTUEE.
One of the easiest and most profitable fruits to
grow is the currant. The plants are cheaplv
bought, or easily propagated. They are entirely
hardy. They will flourish in almost any soil,
though apparently preferring a strong, rich clay
or loam. They yield an abundant crop as regu-
larly as the summer comes round. If a ready
market for the fruit is not at hand, it can very
easily be made into ".currant wine," for which
there is always a remunerative sale.
But to grow them with success and profit, two
things are absolutely necessary. In the first
place, plant only tJie best kinds. Many persons
have no idea what improvements have been made
in the size and quality of this fruit. Some of the
new varieties are as much superior to those with
which we were familiar in our boyhood as a Bart-
lett pear is superior to a Bell. Plant only the best.
In the second place, after you have planted,
take care of them. 1 don't know why the currant
should be left to fight the battle of life unaided^
with grass and weeds, any more than grape vines
or pear trees should. Most plants are very grate-
ful for kindness shown them, far more so than
some men ; but it is especially so with the currant.
Give your bush plenty of rich food ^oi air and of
sunshine, and it will hang out its thanks in juicy
clusters from every twig. I say your " bush,''''
for most currants are grown as bushes. But I
have in my garden currant trees, which are a Vieau-
tiful sight when laden with their richly-glistening
fruit.. They have a single stem, and are just as
tree-form as an apple tree. The currant can
very easily be grown in this way. And I think
we get larger and finer fruit. There is less wood
for the roots to support, and so more of the vigor
of the plant can go to the eulargening and per-
fecting of the berries, and these are held well up
from the dirt, and may easily be grown at such a
height as to be beyond the reach of the chickens,
or even the hens.
If I am asked what are the best kinds,! an-
swer, the VersaiUaise and the White Grape. The
former is a red variety, as large as the cherry,
much less acid and more prolific. The latter is
white ; a very abundant bearer, and the berries
large, and of a very mild and pleasant fiaror.
Eiiher of these will give entire satisfaction.
G. II. W. Eeadimj, Mass.
LOOK OUT FOR HUMBUGS.
Have any readers of the Lancaster Farmer any
money to fool away ? If they have, then let them
buy a right to use that (so called) "most useful
discovery" ever known to man — " Improved fruit
tree and vine insect destroyer and invigorator."
Wonderful, " the Gods have come down in the
likeness of men." If there are any fools about,
let them send at once for the " greatest discovery
of the age ;" only five dollars for the right to use
the stuff" after paying for it ; what a clever chap he
must be ; the fools are not all dead yet ; just think
of it ; we can't have any fruit, nor any other good
crops unless each one of us pays five dollars for
the privilege to use his recipe, (as if it is the
only remedy to insure a crop ! )
Xow if you will save yonv money and try some
of the remedies recommended in the agricultural
and horticultural journals, free for all to apply,
and using the same care and treatment, we think
the result will be fully as satisfactory, and less ex-
pensive. At any rate, when they blow so hard,
and want to extract five dollars from every person
that has any trees, vines, or other products, they
do not deserve the credit nor approbation of this
Society, but should be looked upon with scorn as
impostors, for they are nothing else. To
read their recommendations, and testimonials, it
would seem as though the Almighty had given
over the control of the fruit crops to those extor-
tionists, and patent venders, &c. Be not deceived;
better have nothing to do with patent tree and
vine remedies. If they have a good remed}'-, why
not give it freely for the good of tlie whole country,
and then they would indeed be public benefactors,
and the world would call them blessed.
J. B. E.
EXTERMINATION OF NOXIOUS
INSECTS.
Xoxious insects are appearing in greater num-
bers every season. Almost every article of
human food must be protected while th% tender
germs of useful plants are springing into life, or
while the buds are unfolding or the fruit being de-
veloped. There seems to be a larva, or .grub, or
beetle, or worm to devour everything that grows.
THE LANCASTER FAEMER.
45
from the field crops of golden grain to all kinds
of fruit and vegetables.
Joseph Treat, of Yinoland, Xew Jersey, has
written a pamphlet, price twelve cents, in M-hich
be suggests an effectual method for the extermin-
ation of insects. He writes to the Times thus :
" Fruit can everywhere be raised, in .spite of
all insects. Noxious insects can be destroyed,
and a new era in fruit growing introduced. In-
stead of so many insects proving that we can
never get rid of them, it is their very multiplicity
which insures that we shall get rid of them, by
making their extermination an absolute necessity.
Nature tells us how this may be accomplished by
the instincts implanted in the insects themselves.
We never should have had the insects in the first
place if we had not departed from Nature in the
matter of birds. It is only because, for more
than two hundred years, we have gone on, per-
sistently cutting away the timber everywhere, and
driving the birds before us in all directions, that
at last the insects have taken the place of the
birds and destroyed the balance of the system.
One thousand pairs of moths will produce 300,000
caterpillars the first yejr, 45,000,000 the second,
and 6,750,000,000 the third year. One bird, in a
single year, will destroy or prevent the existence
of 1,000,000 of caterpillars ; a ixiir of birds, 2,000,-
000, and the three, four or five young birds,
3,000,000 moi'e, making 5,000,000 of caterpillars
which one family of birds will destroy in a year.
There ought to be more birds in every garden
and orchard than in the woods.
HOUSES FOR BIRDS.
There ought to be birds in boxes all around the
premises — boxes right among and over all beds
or patches of vegetables and stnall fruits, Irish
potatoes, sweet potatoes, melons, strawberries,
raspberries and blackberries, as well as among
the grapes. Small boxes or houses for birds,
should be placed in fruit trees, groves and thick-
ets. "Where only ten birds have heretofore ex-
isted, there should be a hundred ; and perhaps in
the future there will be a thousand. But we can
destroy the msects even without birds. The sim-
plest and cheapest means is molasses mixed with
water, put in pans, crocks, old tin or wooden
pails, or troughs, placed in gardens and orchards
over night, to drow^n the multitudes of moths
(or millers, as they are commonly called) that
parent all the most destructive caterpillars. The
moths are literally crazy to get into the sweetened
water. They cannot be kept out of it. Insects
of all kinds will drown I)}' the hundred and thou-
sand in such a liquid, till there will be none left.
One gallon of black molasses, unfit for any cul-
inary purpose, will suffice for a small farm from
early Spring till Fall, the same water answering
from week to week, only requiring to have the
dead moths removed. The vessels containing
the sweet liquid should be covered by day to pre-
serve from bees, and to be filled up and kept
sweet, as it gradually wastes away. The same
sweetened water, on plates, with cobalt, ratsbane,
or anything similar chemical in it, will i^oison the
moths.
EXTERMINATINO INSECTS BT FIRE.
There is a still more universal means, for
Nature has made every insect a fire worshipper.
Little fires in gardens and orchards, at early twi-
light, burning ten or fifteen minutes, will attract
and consume swarms of moths, beetles, bugs and
curculios, and thus save the crop of fruit. Light
wood obtained and split fine beforehand, enough
for the whole season, or flat-bottomed tin lamps,
like those of the ' campaign torches,' will be equal
to money at a hundred per cent, in every man's
pocket who owns either garden or orchard. *
And picking up and boiling all the fallen fruit
to kill the larvre in it, will make two or three
hitodred to one less insect next year. These
means forestall all ordinary ones, as hand picking,
sprinkling with oil, cutting out borers, destroying
nests on trees, providing toads, turtles, chickens,
and ducks that eat every tomato-worm, and tur-
keys that gobble the new potato-bug of the West
— killing the parents, and thus preventing their
increase. This is like beginning at the beginning
and striking at the root of this great evil.—
The means are literally so many that they become
superfluous ; half of them will subserve a more
satisfactory purpose. What we do not kill in one
way, we shall in another. Wenlight have known
that we should find means, because it would be <
come a necessity, as necessity is that motive
power which has done everything else. It is that
which has given us the plow, which we should
never have had if trees had borne loaves 'of
bread."
The foregoing, which we topy entire from the
agricultural column of a weekly cotemporary,
contains many rational sentiments and useful
suggestions, but at the same time, little else than
has been entertained and practiced in England,
and some parts of our own country, for a series of
years; and, therefore, on the whole, it is neither
entirely new, nor yet a finality in its details.
For instance, in all the insects which we have
been enabled to attract at night by lamps or fires
— amounting to many thousands through a long
series of years — ^^we cannot recollect to have
counted a half dozen cumdios among the whole
of them. Although such contrivances may bring
46
THE LANCASTER FARMER.
countless thousands of nightflying moths, and
predacious beetles, as well as many of the woodbor-
mg kinds, yet we doubt if there will be many of the
true curculionidce entrapped thereby. In this re-
spect they seem to differ from other Coleoptera, and
therefore they will have to be captured or circum-
vented by other means. In our opinion, jarring
the fruit trees, and picking up and destroying the
fallen fruit two or three times a day throughout
the entire months of May and June, will be more
efficacious in respect to them. The suggestions in
regard to forests and birds are no doubt the true
cause of a redundancy of insects, but even if this
■were universally acknowledged and acted upon,
it would require time before the balance in nature,
which has thus been destroyed, could be restored
again. But, as the evil exists, and must be met,
no means should be left unemployed to reduce
the number of noxious insects, and that too, ef-
ficiently, and without unnecessary delay. ' "What
are not destroyed in one way, or by one
set of means, may be destroyed in another, so
that no rational remedy should be left untried.
But the operators should so far acquaint them-
selves with the true characters of insects, as not,
at the game time, to also destroy their friends,
for these, if uninterrupted and not interfered
with, will perform the work more thoroughly than
it can possibly be done by the aid of human
heads and hands. S. S. R.
We sometimes rather regret that the " letter
press" capacity of our journal is so limited, as to
exclude from its columns the many pages of ex-
cellent " selected matter" which fall under our
observation in the various kindred publications
throughout our wide extended country. Many of
our readers and subscribers may doubtless wish
this were otherwise, and we cannot say, that to a
certain extent, we do not sympathize with them
in that wish. However much the necessity for
such a state of things may exist now, we sincerely
hope it may not be so al\vays, unless experience
may demonstrate that it should not be ©therwise,
and as a reasonable beacon of that hope, we feel
warranted in promising our subscribers that when
the subscription and advertising lists of our jour-
nal are increased a hundred per cent., they will
find its letter press capacity increased a hundred
fold. But, all other things beiug equal, it was the
original design, that the columns of the Farmer
should contain mainly or entirely original nmtter,
that it should be a reflector of the experiences and
thoughts of the cultivators of the county of Lan-
caster. Xot, by any means, that they are pre-
sumptous enough to assert that they know more
than any other people, or that they believe what
they do know, is better than any other body's
knowledge, but that, right or wrong, it is just
what their own knowledge and experience has
taught them in the cultivation of the soil, in their
various localities. Hints of the mode and manner
of doing things, by those beyond our borders,
and also their legitimate results, are valuable so
far as they go, but we never can have the implicit
confidence in them, that we would have, if they
were wrought by our neighbor and on a contigu-
ous farm.
General modes of cultivation and their results,
may have a general and wide extended applica^
tion, but, in their details, they never can super-
cede local modes ; and it is for this very reason
that a local journal may be . more valuable to a
farmer than a foreign one. It was this aspect of
the case that first suggested the publication of the
Lancaster Farmer, and it is this attitude that will
continue to make it the medium of local commu-
nication. N^othing is more common, in perusing
the contents of the various agricultural and hor-
ticultural journals of onr country, than to meet
with complaints, that the modes of culture recom-
mended for one i^articular locality, have been al-
together unavailable in another. We know th^it
" circumstances often alter cases," but in any
event, and as a general rule, circumstances never
can, or never ought, to take precedence of centre-
stances. There are internal or local conditions
that are altogether independent of external or for-
eign ones. These can be better developed through
local experiences, local modes of culture, and local
intercommunication. All this maybe done, with-
out discarding or unheeding the superior sugges-
tions of other localities, but they should never lead
to the adoption of inferior ones, merely because
they are foreign. We hope therefore to see the
cultivators of Lancaster county self-reliant, but
that they should at the same time " prove" all
things," and "hold fast that which is good." We
know that by their cotemporaries,they are some-
times called " slow," but as it has never yet been
determined that the man upon whose head the
brick fell and killed, was walking too fast «r too
slow to avoid it, they therefore stand on an equal
footing with " faster " people. We hope also that
our contributors will continue to give us their
thoughts and experiences, on all matters relating
to the farm, the orchard, and the fireside.
^ » »
Our subscribers will please bear in mind The
Farmer is payable in advance. As material is
very high, and labor cash, will our patrons be
kind enough to respond ?
THE LANCASTER FAEMER.
47
MEETING OP THE AGRICULTURAL
AND HORTICULTURAL SOCIETY.
TJie Society met in the Orphans' Court Room,
hi the city of Lancaster, Monday, February 1st,
at 2 o'clock P. M.
In the absence of the President, Levi S. Reist,
1st Vice President, took the Chair and called the
meeting to order, after which the minutes of the
last meeting were read and approved sans dis-
sentiment.
The following new members were nominated,
and on motion elected, viz: Dr. Joseph Gibbons,
Aaron H. Summy, Esaias Billingfelt, Elias Brack-
bill and John G. Rush. Most of the new mem-
bers were present and signed the Constitution.
Levi S. Reist, who had been elected delegate, at
the January meeting, to represent the Society at
the meeting of the Board of Managers of the " Eas<
Penna. Experimental Farm," inChester County,
stated that he had been unable to be present at
said meeting. He, however, had met Thos. Har-
vey, Superintendent of the Farm, who had in-
formed him that they had thirty-six different
kinds of wheat on trial and sown for experiment.
Mr. Reist was unable to be present at the meet-
ing, owing to other pressing engagements.
S. S. Rathvon now proceeded to read an extract,
taken from the Revue des Deux Mondes on Beetle
Hunting. The extract, although very lengthy, was
read out of regard to its intrinsic merit, and Mr.
Jlathvon designs preparing an abstract of it for
publication in the Lancaster Farmer.
Jacob Stauffer next proceeded to read an essay
upon Botany, and did itinhis bestmanner, andwas,
on motion, asked for a copy for publication in the
Farmer. Peter S. Reist was next invited to
read an essay upon wheat culture and the soils
necessary for its successful cultivation.
Mr. John Carter, who was understood to be
present and to represent the " Experimental
Farm School in Chester County," was on mvi-
tation requested to address the Society. He did
so quite briefly, and detailed the workings of the
Farm School in our neighboring county. He re-
marked the great necessity there was for an ap-
propriation- by the Legislature in aid of the new
enterprise. A petition was in his possession, di-
rected to the Penna. Legislature, and he asked the
members of the Society to sign the same and give
it the weight of their influence.
Jacob B. Garbcr immediately rose and efl'ered
the following resolution :
Resolved, That we, the undersigned members
of the Lancaster County Agricultural and Horti-
cultural Society fully approve of the above peti-
tion, and strongly urge the members of the Leg-
islature to grant the application of the managers
of the Chester County Experimental Farm.
Levi S. Reist urged the adoption of the above
resolution, and spoke of the great advantage it
might be to the farming community of Lancaster
County, owing to its contiguity to our borders.
Farmers might, if this Chester County enterprise
be successfully established, with little expense
visit it, and see and learn by observation
many things otherwise difficult to be compre-
hended, and thus correct scientific information
would be more generally diflused amongst our
Lancaster County Agriculturists. In the course
of his remarks, jNIr. Reist referred to the fact of
the State of Massachusetts having lately appro-
priated the sum of $30,000 for the propagation of
fish.
C. L. Hunsecker, of Manheim, likewise spoke
a few words in favor of the resolution, and be-
lieved the money could not be expended to better
purpose.
The resolution was then unanimously adopted.
Engle and Brother, of Marietta, exhibited some
very handsome apples, viz : The North Carolina
Queen, Smith's Cider and the Lacker varieties.
The Society, after the transaction of the remain-
ing current business, entertained itself for a time
in the testing of the fruit on exhibition and in
social converse. The apples presented by Engle
and Brother were pronounced of fine quality, es-
pecially Smith's Cider.
Society then, on motion, adjourned until the
1st Monday of March.
We have received the new seed catalogue of
Edward J. Evans, of York, Pa. In his catalogue ,
Mr. Evans says : " By special arrangement with
Mr. James Vick, of Rochester, !New York, we are
prepared to furnish our customers all his choice
flower seeds at his regular prices, and will mail to
any address, on receipt of ten cents, his hand-
somely illustrated Descriptive Catalogue and Guide
to the Floioer Garden for 1869."
Ferre, Batchelder & Co's Catalogue of Seeds
and Vegetable and Flower Garden Manual, for ISQ9,
has also been sent us. This is one of the largest
catalogues we have yet seen. Address, Spring-
field, Massachusetts.
Hoopes' Brother & Thomas, of West Chester,
Pa., have sent us their Annual Trade List of the
Cherry Hill Nurstries for the Spring of 1869. They
offer the charming Rocky Mountaib novelty, the
Aquilegia Ccelndea, which the American Horticul-
tural Annual describes as " the Queen of Colum-
bines, and the most beautiful of all herbaceous
plants." Young plants $1.00 each, and $9.00 per
dozen.
48
THE LANCASTER FAKMER.
M.hulljiMi$m.
PISH CULTURE.
Salmon Eggs Imported into Massachusetts.
ISTearly 250,000 salmon eggs arrived on Friday
last at the Cold Spring trout ponds, Charlestown,
Mass., from the Miramichisahnon-breeding works
at New Brunswick. They were packed m bas-
kets of wet moss, well surromided with straw, and
had traveled 120 miles on sleds, 320 by rail, and
280 miles by water ; but they were so well pro-
tected by the straw from the cold, and from the
jarring incident to traveling, that they arrived in
good condition , so far as examined. They were
also found to be well impregnated and sufficiently
advanced to hatch, at the present rate of develop-
ment, early in January. The gentlemen engaged
in getting them at Miramichi met with a preju-
dice against their operations on the part of that
community, so violent, as to nearly compel them
several times to give up the enterprise altogether.
The Canadian Govei-nment was quite unwilling
to give pennission to take the spawn at all, and
only granted it very reluctantly at last, on condi-
tion that one-half of the ova taken should be
deemed the property of the Crown, and should be
hatched out at Mu-amichi for the benefit of that
river.
The above paragraph, taken from the columns
of a cotemporary, contains nothii^ specially new,
for the transportation of eggs and the culture of
fish has been successfully conducted for a number
of years in Europe, and also to some extent in
some of our eastern States. It has also been suc-
cessful on a limited scale in our own county, but
we should like to see it generally introduced, and
if we are not very much mistaken, the child now
lives who will see the culture of fish in this county
as successful and as common as the cultivation of
strawberries at the present time. Just think of
the immense quantity of fish consumed annually
in this county, and of the immense sums of money
expended in procuring them. Along our whole
southwestern border we have the noble Susque-
hanna, than which there is not a more genial
stream in which to rear the finny tribes on this
continent. The *shad that ascended that stream,
within our own recollection, were considered the
finest and most delicious of any iiroduced in our
American waters. This is owing to the pure and
fresh character of the aqueous element composing
It, which tumbles down from the thousands of
brooks and mountain rills which ramify nearly
all parts of the great State of Pennsylvania. Then
there are the Conestoga, Chiques, Pequea, Octo-
raro, Conoy, Hammer, Mill, and a hundred other
smaller creeks and streams that might be made
available for such a purpose by a little labor and
a reasonable moiety of legislative restriction and
protection. If it is at all desirable to bring our
county back again to an age of moderate prices,
and wholesome recreations, we must make an ef-
fort to develope all her natural resources. It is a
great mistake for us to perpetrate the bull, that
" we should do nothing for posterity because pos-
terity can do nothing for us." Posterity may do
much for us in the amelioration of the condition
of our children and our children's children. It
behooves us, therefore, to work for posterity if
we wish to disenthral ourselves from an all-per-
vading selfishness which is fast sapping the foun-
dation of our social and moral structure as a pro-
gressive people. Therefore, let us have fish.
R. .
STATE AGRICULTURAL COLLEGE.
We are glad to learn, as will all the original
friends of the Farmers' High School, that Mr.
Burrowes has accepted the Presidency of the
State Agricultural College, and has set out boldly
to re-organize it, and with a view to make it sub-
serve the purposes it was originally intended to
do. We have done much, first to establish, and
afterwards to sustain this institution, and with-
drew our support only when we regarded the
course of the Board of Managers as tendino- to
destroy it rather than build it up. But we are
again willing to lend it our humble aid in the
hope that President Burrowes, whose antecedents
could not be better, will be able to "reconstruct"
it, and make it of marked importance to the ag-
ricultural interests of the Commonwealth.
We print m another column the official college
advertisement, and ask for it the attention of our
readers. It will be seen that the sons of all in-
habitants of the State qualified for admission to
the college, stand on precisely an equal footing,
and it is expected that they will all understand
and avail themselves of the advantage.
We have room this week only to make the fol-
lowing extract from a general statement of the
nature of the institution oftered by the President :
"In the term Fanning or Agriculture, as here
used, are mcludeduot only the processes of field-
crop raising, the breeding and care of live stock
the nature and application of manures, etc. but
also the principles of Horticulture or Gardening
of Arboriculture, or the propagation and care of
fruit, forest and ornamental trees, and of all the
other employments and interests of rural hus-
bandry.
" So, in the term Mechanics, are embraced Me-
chanical, Civil and Mining Engineering and Arch-
itecture, as far as impartible % instruction in the
related sciences, and by as niuch of practice in
the- Shop, Laboratory and Field, as the nature of
the institution and of these pursuits will permit."
We are prepared to fill orders for Spring at the following prices, cash to accompany the order:
i)ne Poundf $1.00, Three Pounds, $'^.00 by Mail rostpaid.
One Peck, $5.00, Half Bushel, $S.OO Delivered to Express,
One Bushel, $15.00, One Barrel $40.00 ** " «
(GO pounds to the IdusIi**!, 165 poiands to the barrel.)
The following varieties can be supplied in large or small quantities :
Early Goodrich, per bushel, $1.50, per barrel, (65 lbs. $4.00.
Mich. White Sprout, Early, " 1.50.
Harrison, " 1.50, " " " 4.00.
Address DESKTCS-IjES cfc 333EI.O.,
Send for a Circular. Marietta Nurseries, Marietta, Pa.
World Mutual Life Insurance Company
NO. 160 BROAD^VAY, NEW YOKK.
J. F. FRUEAUFFy General Agent^
No. 5 North. Qiaeen Street, Lancaster, Pa.
A. B. REIDENBACH, Litiz, Lancaster County, Pa.
SAMUEL L. YETTER, Elizabethtown, Lancaster County, Pa.
J. M. GRAYBILL, Columbia, Lancaster County, Pa.
X..A.3SrC.A.STEI^ I^EFER,EI^TCES :
JACOB BAUSMAN, President Farmers' National Bank. Maj. J AS. E. RICKSECKEK, City Treasurer.
CHRIS'N B. HERK, Trea't Lancaster Co. Nat'l Bank. N. ELLMAKER, Esq., Attorney.
Messrs. BAIR & SHENK, Bankers. B. F. BAER, Esq., Attorney.
Judge A. L. HAYES. J. F. LONG & SON, Druggists.
Col. WM. L. BEAR, Prothonotary.
No fanner Is Justified in exposing his creditors, his wife or his children, to the loss
certain to occur to thevt upon his death, without a Life Insurance Policy for their
benefit, and in no Company can this be done with more safety and under better man-
agement than in the above. See one of their Agents and have him explain all about it.
asrxjiisEK.'sr sarocis:.
PEACH TREES and GRAPE VINES. Very strong one an J two year old Concords by the thousand.
Raspberry and Blackberry Stocks, Strawberry Plants, Osape Hedgje, Asparagus and Rhubarb Roots.
I»OT.A.TOES EOR SEE3D.
Popular Tarieties, leading' among which is THE EA.ItLY ROSE, grown from seed ob-
tained from D. S. Heffron, and warranted pure. Quality best, very productive, and one of the earliest. For
sale by the pound, peck, and bushel. Send for circular.
H. M. ENGLE, Marietta, Penn.
/' Mil
V
,oo.^e
...o
V tI P- ■ ■ J iBJJjnJH will
. ■{. ,-<.i/in. vDJvF .]] ill .a .A
-Jr.- -H -'oiv-O -ciiii:!*! vnvff wjiTi'-'. ,-:fDc>r; yTroiWoiirtI Lnfi /'i-
a. b. kaueman's
Insurance Agency,
No. 1 EAST ORANGE ST.,
LANCASTER CITY, PA.,
Issues Life, and also, Policies against Fire and
all other Accidents.
AGENT FOR THE OLD
CONN. MUTUAL LIFE INSURANCE COMPANY,
The Uosl Company iu the World.
CAPITAL, :- - - S'33,000,000.
SAB^UEL HESS,
South Side Conestoga, opposite
GraefF's Landing, '
DEALER IN
Wood, Salt, Sand, Plaster, and all the best Fertili-
zers in tlie Market. Posts, Rails, Pales, and Fenciag
Materials of every Descrii)tiou.
Parlioular attention paid to Ee-sawing Lumber for
Cabinet work and Coachmaking.
CF" All Orders left at the Lancaster Post Office
promptly attended to.
S. S. RATHVON'S
Merchant Ttillorisig, General Clotlsliig
AND GENTLEMEN'S FURNISHING STORE,
(KFAIiir'S OLD stand),
Corner North ^ueen & Orange Sts.,
Lancaster, Pa.,
AH kinds of Men's and Boys' Ready-Made Clothing anil
Furhisliiiig Goods constantly on hand. Al.so, a superior assort-
ment ot French, English, German and American Cloths, Cas-
simeres a n<l Vestings whicb will be made to order in any desired
style, with the least iiossihlc delay; warranted to give satis-
faction, and at reasonable charges.
S. S. RATHVON.
CRUGER & RICE,
DRUGGISTS & APOTHECARIES,
No. 13 WEST KING STREET,
NEXT DOOR TO STEINMAN'S HARDWARE STORE,
Lancaster, Pa,
Have always on hand Pure, Reliable Drugs and Medi-
cines, Chemicals, Spices, Perfumery and Toilet
Articles. Aho Flavoring Extracts of
their own Manufacture, and of
unsurpassed quality.
Sole Agents for Hasson's Compound Syrup op Tar, the
best rjouch Medicine in the market. We have also on hand in
season an assortment of Landroth's Warranted Garden Seeds.
The public can rely upon always GBTTii'tt what thbt
ASK FOE AND NO SUBSTITUTES.
LANCASTER CITY AND COUNTY
FIRE INSURANCE COMPANY,
«/i' l,JlJ%^r.^STF.R, P^l.
■«■»>
OA.r'I'FAT^, - - - ^JiOO,000.
■»»■«> -^ —
Hon. Tuos. E.Franklin, Geo. K. Reed, Edw. Brown,
Tres't, Treas., Sec'y.
John L. Atlee, M. D., B. F. Slienk, Jacob Bousman,
Henry Carpenter, M. D., P. Shroder, Jacob M. Frantz,
Hon. A. E. Roberts, John C. Hager.
Houses, Barns. Stores, Mills and Buildings of all kinds, with
their contenlsj Insured on Favorable terms.
W. J. KAFROTH, Agent.
Eesldeuce: 33 South Duke St., Lancaster.
DEALER IN
Pianos, Organs, and fflelodeons,
ANU MUSICAL INSTRUMENTS GENERALLY,
A large as.iortment of Violins, Flutes, Guitars, Banjos,
Tamhoriues, Accordeons, Fifes, Harmonicas, and
Musical Merchandise always on hand.
SHEET MUSIC : A large stock on hand and constantly re-
ceiving all the latest publications as soon as issued.
MUSIC BY MAIL ; I would inform persons wishing Music,
that Music and Musical Books will be sent by mail free of
postage when the marked price is remitted.
DEOALOOMANIA, or the art of Transferring Pictures. Can
be transferred on any object. I would call especial attention
of Coachmakers to my stock of Decalcomania.
ZAHM & JACKSON,
No. 15 NORTH ftUEEN ST.,
Beg leave to call the attention of persons in want of
a good and reliable Time Keeper to their full assort-
ment of
KBIGAN m SWISS WATCSES,
In Gold and Silver Cases which will be sold at
prices which will defy competition. Also, a full assort-
ment of
of all kinds, which we will warrant good and correct
time-keepers.
in great variety, such as Pins, Setts, Ear Kings, Finger
Rings, Sleeve Buttons, Chains, &c.
SOLID SILVER WARE,
Manufactured expressly for our sales and warranted coin
PLATED WARE,
From the best factories and warranted ihe finest quality.
Gold, Silver and Steel Spectacles. Hair Jewelry
Made to Order.
Repairing Promptly Attended to.
ZAHM & JACKSON,
S. •WELCHENS, D. D. B.,
SURGEON DENTIST,
Office and Refildence,
HOWELL'S BUILDING, No. 65* NORTH QUEEN ST.,
Half a square soiitli of the K. R. Depot.
Twenty Years' Successful Practice in Lancaster.
The Latest improvements in INSTRUMENTS
and TEETH and the very best material, Warranted
in all operations.
TEETH EXTRACTED WITHOUT PAIN with
the use of Nitrous Oxide Gas, Ether, or the EtTier
Spray
TERMS, as low as any in the city, when low priced
material and loio priced work are used.
But for FIRST-CLASS OPERATIONS, with ap-
pliances and material to correspond, prices range
higher.
S. WELCHEN3. D. D. S.
REII^ART'S OLD WOE STOUE,
ESTABLISHED IN 1?S5,
No. 36 EAST KING ST., LANCASTER, PENNA.
The reputation of REIG ART'S OLD WINES AND BRAN-
DIES for purity and exeellent quality having been fully es-
tablished for nearly a century, we regret that. the conduct of
some unprincipled dealers, who re-till with and sell from oar
labled bottles their deleterious compounds, compels us to
adopt the annexed trade mark, which in future, for the pro-
tection of ourselves and our customers, will be found on all
our old bottled Wines, Brandiss, Gins, Whiskies, Bitters, &c.
TRADE
MARK.
And further, in order to protect the same, we hereby an-
nounce our determiiuitiou to in-osecute to the fullest extent of the
Act of Assembly, approved, 31st day of March, 1860, any per-
son or persons who shall violate the provisions of said act as
applicable to our trade mark.
N. B. We respectfully request the public, when they have
occasion or desire to use Old Brandy at the Hotels or Restau-
rants to ask particularly for Reigart's Old Brandy.
Very respectfullv, &c.,
11. E. SLAYMAKER, Agt.
Lancaster, June 26th, 1868.
Editop.s Express : Dr. Wm. M. Whiteside, the enterpris-
ing Dentist, lias purchased from me a large stock of teeth and
all the tixtures, the nstruments formerly belonging to me, and
also those used by my father, Dr. Parry, in his practice. In
the purchase, the doctor has i)rovided himself with some of
the most valuable and expensive instruments used in dental
practice, and has beyond doubt one of the best and largest
collections of teeth and instiniments in the State. Persons
visiting the commodious ottices of Dr. Whiteside, cannot fall
to be fully accommodated. The Doctor loses no opportunity
of furnishing himself with every late scient^jtic improvement
in his line of business. H. B. PARRY.
UNION SPOKE AND AGRICULTURAL WORKS
Corner of Water and. Lenaon !Sts.,
Formerly Shirk & Beyer's Warehouse, on the Penna. Bail
road, near Baumgardner's coal yard, and 2 squares west from
the Railroad Depot, where we manufacture the
LATEST IMPROVED GRAIN DRILLS.
Also, Grain Drills with Guano attached, warranted to give
satisfaction. Hockaway Fans, Cider Jflills, Crtmherg ami
Graters, for horse or hand power, which will grind a bushel
of apples per minute by horse power, and are warranted to do I
it well. We would also inform Coachmakers that we have put
up in our Shop two of the latest improved Spoke Jflachsuen,
or Liathea, and are fully prepared to furnish the best quality
of SPOKES of all kinds, sizes, dry or part dry, and warranted
to be a good article. We buy none but the best? t Spokes,
andhavenowonhand 100,000 SPOMES. Bent Fellows
of all sizes; Shafts and Carriage Poles, Bows, «&c., of
seasonable stuff, constantly on hand.
As Mr. Keeler bus been in this business 16 or 18 years, and
having served an apprenticeship at Coaohmaking, he knows
what the trade want in that line. All kinds of Bent Stuff for
sale, or made to order — and Spokes of all sizes turned for per-
sons having them on hand in the rough.
Notice to Farmers and Mechanics Planing and Saw-
ing done at the shortest notice. We have one of the best and
latest Improved Surface Planes for operation.
KEELER & SHAEFFER, lancfister, Pa.
3DBHTIST5
Office and Residence,
EAST KING STREET,
Next door to the Court House, over Fahnestock's Dry
Goods Store,
LANCASTER, PENNA.
Teeth' Extracted without jtain by theuseof
{NitTOtis Oxide) Gas.
BOOKS AND STATIONERY.
A Full assortment of
SCHOOL, MISCELLANEOUS AGRT-
DULTURAL AND HOKTI-
CULTUKL BOOKS,
A large stock of
STATIONERY,
WHICH WILL BE SOLD AT
GREATLY REDUCED PRICES,
! On account of removal April 1st, 1869, to
No. 52 North Queen Street,
(KBAMP'S BUILDING)
Four Doors above Orange Street,
Subscriptions received for all the Agricultural and.
Horticultural Magazines.
J. H. SHEAFFER'S
Cheap Cash Book Store, No. 32 N. Queen
Street, LANCASTER, PA.
'?
DEALER IN
FOREIGN MD AMERICAN WATCHES,
IN GOLD AND SILVER CASES,
CLOCKS OF EVERY DESCRIPTION,
Jewelry in all its Sliapes and Forms,
SILVER WARE, designed for Bridal Presents;
BRACKETS, TOILET SETS, VASES, SPECTACLES,
GOLD PENS, &c., &C., &C.
Stoves !
Housekeepers' Furiiisliiiig Goods !
The undersigned at their old established stand in
WEST KINQ STREET,
are constantly receiving fresh supplies to their exten-
sive Stock, from the best manufactories in this Coun-
try and Europe, and invite the attention of Merchants
and Consumers, feeling that we can do as well as any
house in Philadelphia.
Persons commencing Housekeeping will find the
Tlie Largest and Best Selected Lot of
at Manufacturers' Prices. Also, every other article
kept in a first-class Hardware Store.
A FULL STOCK OF
Sadlers', Coachmakers' and Blacksmiths' Tools
and Materials.
BUILDERS will find a full supply of every thing
suited to their wants at LOWEST FIGUKES.
CLOVER, TIMOTHY AND FLAX SEED,
BOUGHT AND SOLD.
STEINMAN & CO.
p. E. GllUGER.
J. p. GRUGEPt.
GRUGER BROTHERS,
MARBLE MASONS,
14 South Queen St., Lancaster, Pa.,
Have always on hand or will furnish to order at
SHORT NOTICE,
MONUMENTS,
rOMBS,
GRAVE STONES,
&(<., &c.
We pay particular and personal attention both to the
SELECTION OF THE MATEPJAL and the EXECU-
TION OF OUR WORK, and our facilities now are such
that we can guarantee our customers the very best
work, at the same, and often Lower Prices, than are
usually paid elsewhere for inferior productions.
Lettering
m
English
and
German,
ELEGANTLY AND CORRECTLY DONE.
We earnestly invite our country friends to give us a
call.
SHULTZ & BRO.,
Manufacturers, Wholesale and Retail Dealers in
Caps and Furs,
LADIES' FANCY FURS,
HOODS,
TRIMMED GLOVES AKD ^IITTS,
Gents' Gloves, Capes and Collars,
FaiTcy Robes,
BLA]SrivETS, &0.
20 North Queen Street,
LANCASTER, PA.
AMERICAN WATCHES
ELHHOAOS&BRO.,
JVo. 22 West King Street,
Next Door Below Cooper's Hotel,
DEALERS IN
IMiil€ii& lM?#Efii
AV A. T O H E S ,
« ^ 1!
SIL,¥i;il
J E ■V\7' E Ij E. "ST ,
CLOCKS AND SPECTACLES.
THE UNDERSIGNED REPRESENTS THE
AND ALSO THE
Life ai Accideit taraice CciDpiij,
Both stable and ■n'ell established companies, the former
having a capital of $1000,000, and the latter $500,-
000.
The plan of issuing policies by the Brooklyn Life
Insurance Company presents a feature altogether
unique, and one which removes one of the strongest
objection, hitherto urged against the plan of Life Insur-
ance ; and this is what is termed the Surrender Value
Plan. Each and every Policy issued in the name of
this Company bears an endorsement, stating the exact
worth of the policy in Cash, at any time after two or
more annual premiums have been paid.
Insurance can also be effected in the North American
Life Insurance Company, and at lower rates, it is be-
lieved, than in any other Company in the United States.
All desirous of securing insurance upon their lives
can do so by calling upon the undersigned.
ALLEN GUTHRIE, Agt.,
East ijemon. Street,
LANCASTER, PA.
LANCASTER, PENN'A,
Dealers in United States Bonds and all
kinds of Railroad Stock and State Loans.
Buy and Sell Gold, Silver, and Unitedt
States Coupons.
Sell Bills of Exchange on Europe and Passage
Certificates.
Keceive Money on "Deposit and pay Interest as
ollows :
1 month, 4 per cent,, 6 months, 5 per cent.
3 •' 4i " 12 " 5i
FOR SALE AT
Glias. A. Heinitsli's Drug Store, 13 E. King St.,
LANCASTER, P E N N A.,
German Cattle Powders!
The best Powder made for the Cure .ami Prevention of Dis-
eases to which Oxen, Millc Cows, Sheep and Hogs, are siili.ject.
For Stock Cattle preparing for maiket, a tahle spoontiil in
their feed once or twice a weelt, improves their condition l)y
strengthening their digestive organs, and creates .solid flesh
and fat.
GERMAN VEGETABLE OR UNRIVALLED CONDITION
POWDERS
For preserving Hor.ses in good health, removing all Diseases
of the Skin, giving a Smooth and Glossy appearance, also a
sure remedy for Distemper, Hidobonnd. i.oss of Api^etite, &c.
PERSIAN INSECT PoWDER.
A perfectly safe, quick and easily applied destroyer of Lice
on Cattle, Fleas, Bedbugs, &c.
PYROLTGNEOUS ACID.
A substitute for curing Beef, Pork, Hams, Tongues Smok-
ed Sausages, F sh, &c., without the danger aud trouble o
smoking, imparting a rich flavor and color.
CHARLES T. COULD,
CHAIE MANUFACTUREE,
Wo. 37 North Queen St., Lancaster,
(NEXT DOOR TO SIIOBER'S HOTEL,)
Old Chairs Re-painted and Repaired.
S. E. Cor. East Kin^ & Duke Sts., Lancaster.
Cabinet Work of every description and a full
assortment of Chairs constantly on hand.
\X^All Warranted as Mepresented. ,^^i\
JACOB EOTHAEMEL,
PREJIIUM
wwmRm
DEALER. IN
;©mBjS aid f amej ArtxoIeSj
No. 9i North Queen Street, Lancaster, Pa.
' SEED POTATOES.
EAELY GOODRICH,
HAERISON,
MICHIGAN WHITE,
and GAENET CHILI,
Ey the Peek, Bushel or Barrel. Also,
THE EARLY HOSE,
which is destined to suptrsede all of the older varieties
for quality, earliness and productiveness, will be sold
in quantities to suit purchasers. All the above varie-
ies v/arranted pure and genuine. Send for circular.
Marietta, Pa.
Ornamental and evergreen Trees, Flower-
ing Shrubs, Roses, ttc, &c.,aud a complete assortment of
everything in the Nui'sery line, at reasonable rates. For
Catalogues, address with Stamps, EXGLE & BRO.,
Marietta, Pa.
THE
.nquirer
laANCAST]BH3 PA..,
OFFERS &REATER INDnCEMENTS
Executed in the Best Style of Printing ,
than any other office in the State.
L^IsriDIS &c CDCD.,
James Street, Lancaster, Pa.,
ARE PREPARED TO DO ALL KINDS OF
9
BUILD LARGE AND SMALL ENGINES,
Un, FDim. 11E8S,
MILL &EA.EII^a,
And all kind af Machine Work done at a first class Shop.
Placing recently removed to their new building, and provided themselves
with a
Adapted to the wants of their customers, they are prepared to execute all or-
ders with neatness and dispatch, and on terms satisfactory to the customer.
They would invite attention to their large foundry connected with their works,
in which the best work is turned out.
They also announce that they are now prejiared to supply their
mmm
'^l
Bm
TO ALL CUSTOMERS.
This Machine requires Less Power, does More AVork, and is considerable
Cheaper than any other Separator now in the market. This Machine is now
improved, well built, and does the best and most efficient class of work.
Repairing of all kinds promply done at reasonable rates.
Give us a call, and we will endeavor to please our patrons.
FRANK LANDIS,
EZRA F. LANDIS,
JACOB LANDIS.
Diller ft Groff's Hardware Store,
No. 8 East King Street, Lancaster City, Penna.
DEALERS IN
Foreign and Domestic Hard^vare,
Such as Building Material, Paints, Yarnishes, Oils, Glass, Coach Trimmings, Stoves,
Iron and Steel, &c., &c., &g.
EEOUSB FURHXSEtlMO G O O O S .
TIMOTHY AND CLOYER SEEDS OF THE BEST QUALITY.
■Wt.h%
.p?W
^MOS MILEY'S
i3:-A.E.isrE ss
' ^ No. 37 Worth Queen St.,
-^^( '^^^^
NEXT DOOR TO SHOBER'S HOTEL, LANCASTER, PA.
mm
mm
:E*T,MJh.j::^ Jk.i!^j:> nF'-^a^BJO"^
^«
^1^
WAGON GEARS, WHIPS, BUFFALO ROBEB,
BLAffiETS, TRUffiS, TALISES, CARPET BA&S, LABIES' & &EETS' SATCHELS,
Of all kinds constantly kept on hand or made to order. Repairing neatly done.
Also, Agent for BAKEE'S HOOF LINIMENT, the best article for Sore
Hoofs in the country.
'5
i
No. 44, Corner North Queen and Orange Streets,
L^3SrOA.STER, PA..
N. B.-T-Any Book ordered can be sent by Mail to any address.
TO BTJIXjI3EI?,S T
PLASTIC SLATE!!
The Greatest Eoofiiig Material of the Age !
IS NOW OFFERED TO THE PEOPLE OF
LANCASTER AND FORK COUNTIES, PA., AND CECIL COUNT!,
WITH A PROMISE OF THE FOLLOWING ADVANTAGES :
It, is superior to other coverings for all kinds of buildings for these reasons :
1. It is water, snow and air-proof from the beginning, and is as fire-proof as ordinary slate. (See testimo-
nials New York Fire Insurance Companies.)
2. It keeps buildings warmer in winter and does not make them hot insummer as ordinary slate does, and
it can be, after the first year, whitewashed or painted any desired color so as to obviate all diiliculty arising
from its dark color.
3. Being entirely water and fire-proof, it is invaluable as a covering for the sides of buiKlings and lining
cisterns of whatever material they may be built; stojjping water out of cellars and dampness out of walls of
houses, and closing leaks between buildings.
4. Adhering, as it does, with great firmness to tin and iron, it is useful for covering tin roofs and iron exposed
to dampness or to the atmosphere, sucii as iron fences, cemetery-railings, &c.
5. Buildings covered with TLASTIC SL.ITE da not need tin spouts at the eaves nor do the valleys need tin
to make them water proof.
0. It is lighter than shingles, and is equally adapted to flat or steep roofs.
7. The testimony of Wm. MGilvray & do., published herewith, shows that it is not only fire-proof exter-
nally, but, is also a great hindrance to the spread of fire within.
8. It is much cheaper in first-cost than any good roofing now in use, and when all attendant expenses of the
two roofs are estimated, costs only about half as much as the best slate, and it makes a better and closer roof.
9. For the roofing of foundries and casting-houses of blast furnaces, where there are gases of a very high
temperature, which injures and destroys other roofs, this material is improved and seems to produce a better
roof, (see certificates of Messrs. Grubb, Musselman & Watts, S. M. Brua and Wm. M'Gilvray.)
10. If in process of years cracks or leaks occur in Plastic Slate Hoofs, they are about as easily repaired, as
they would be to white-wash, neetliug only a brush and the Mastic, but no expensive labor of mechanics.
[1^=" The Pamphlet referred to in the furegoing notice can be had gratuitously, by calling at the Ollice of the
Lancaster Inquikek or Examinkk & Herald.
Persons wi.shing to examine PLASTIC SIjATE ROOFS, and thus verify for themselves the fcdlowing
statements, are invited to call and inspect lioofs put on for the following persons, among many others :
Lancaster— Thos. H. Burrowes, Stuart A. Wylie, (Kditor Liincaster luquiior,) J. B. SchwarlzweMer, Abraliam Bitner
Mrs. Fanny Mast. Uppek Lkacock Twp.- Marks G. Menger, Cliri.stiau K. Landis, Jacob R. Musser. Lbacock Twp Isaac
Bair, Levi Zook. West Eakl— Christian Beikr. Leaman Place— Henry Leaman, Israel Rolirer. BKUNNEUViLLE-^Aaron
H. Brubaker. Spoutinc; Hill— Kmanuel Long. Lniz— H. H. Tshudy, David Bricker. Durlaoh P. O., Clay Twp Jonas
Laber. Manhkim Boit.— Nathan Werl^y, Samuel Kiihl. Penn TVvp.— George Ruhl. Wk^t Lampeter— Aldus C. Herr^
Enterpulse p. O., East Lampeter— Mark P. Cooi)er. Strasbuku Bor Hervey Brackbill.
Orders for Roofmg Should be sent to
Joseph G-ibbons,
LICENSE FOR LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY, MD:,
Enterprise P. 0., Lancaster County, Pa.
Or A. W. & J. R. RUSSELL, Lancaster, Pa.
Or MOSES LIGHT, Manheim, Lancaster county, Pa.
Or JOHN R. BRICKER, Litfz, Lancaster county, Pa.
ALDUS C. HERE, Lampeter, Lancaster county, Pa.
SMALL FRUITS, SHRUBS AND PLANTS.
The following Catalogues sent on application, with stamps, as follows :
No. 1. Descriptive Catalogue of Fruit, Ornamental and Evergreen Trees,
Vines, Plants, Shrubs, Roses, &c., (30 Pages), 3 red stamps.
No. 2. Amateur's Price List, 1 red stamp.
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Address, ENGLE & BRO.,
2t . Marietta, Pa.
r^^iiiBii, ^TTil^TC®^].
A large Assortment of Fresh Garden Seeds have just
been received at Sprecher & Go's. Seed and Agricultural
Implement Store, No. 28 East King Street.
A fine lot of Seed Oats, Seed Bai ley. Clover, Tmiothy,
and other Field and Garden Seeds, together with a well
selected assortment of Farming Implements of all kinds,
are now in The Farmer's Store, and for sale by
SPRECHER 8c Co.,
No. 28 EAST KING STREET,
3mos
Lancaster, Pa.
Raspberries.— Philadelpliia, Clarke, Mam-
moth Cluster, Miami, and Doolittle Black Cap. (Send for
Catalogues.) ENGLE & BRO., Marietta, Fa.
PDEE BMHMA PODTRA EGGS,
From select Fowls, can be supplied
during the season, carefully packed and
delivered to Express for
$2.00 FEE mim m m mm.
A few pair of this breed of fowls,
for sale, if ordered soon. Address,
3mos
Marietta, Pa.
Dr. N. B. BHISBINE,
No. 93 EAST KIKG STREET, Above LIme.
The Doctor pays specitd attention to all olil obstinate
diseases, such as Consumption, Liver Complaint, Dys-
pepsia, Rheumatism, all diseases of the Heart, Head,
Throat, Lungs, Stomach, Bowels, Kidneys, .Nervous
Debility, General Debility, &c. The doctor niake^ ex-
aminations of the Urine. Consultation Free.
Concord, Clinton, Delaware, Ives, Hart-
ford rrolific, Martha, aiid many olher varieties of Grape
Vines. Send Stamps for Catalojiue. Address,
ENGLE & BRO., Marietta, Pa.
SUCCESSOR TO
WENTZ BROTHERS,
SiaN OF THE BEE IIIVE,
U 5 EAST KING STREET, LANCASTER, PENrA.,
DEALER IN
FOREI&H m DOMESTIC DRY GOODS,
€11. ASS AJyri) qVEENSUVIBK,
Carpcts,*Oil Ciotlis, Wiiidow SSiades.
SPECIAL ATTENTION PAID TO
Shawls and Embroideries, Cloths and Cassimeres,
Handkerchiefs, Gloves and Hosiery,
Best Kid Gloves.
^mh I
The Choicest of the Market, and at the Lowest Possible
Prices.
REMEMBER THE PLACE TO BUY.
THOS. J. WENTZ,
Bee Hive Store, No. 5 E. King St.
GEO. F. ROTE,
UNDERTAKER,
Corner South Queen and Vine Streets,
LANCASTER, PA.
Coffins of all sizes always on h3,nd, and fm-nished ft
Shoitest Notice,
THE
Vol. I.
LANCASTEE, PA,, APRIL, 1869.
No. 4.
PUBLISHED MONTHLY BY
WYLIE & aRIEST,
INQUIRER BUILDING, LANCASTER, PA.,
At ONE DOLLAR PER YEAR In Advance
UNDER THE AUSPICES OP THE
L.ANCASTER COUNTY AGKI€ITI.TIIRAX AND
IIORTICIJL.TUBAIi SOCIETY.
Publishing Committee.
I)U. P. W. HiKSTAND,
H. K. Stoneu,
Jacob M. Frantz,
Casper Hiller,
IjKVI W. Gropp,
Alexander Harris.
Editorial Committee,
J. B. Garber,
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BG?" All communications intended for the Farmer should be
addressed to S. S. K.athvon and Alex. Harris, the resident
members of the Editing and Publishing Committees.
All advertisements, subscriptions and remittances, to Wylie
& Griest, Printers.
C^^ap*
VEGETABLE PHYSIOLOGY.
THE CELL IN THE PROCESS OF GENERATION.
The subject of the sexes in vegetation is one
which has for some time claimed the attention,
not only of Natm-alists, hut also of Farmers and
Ilorticulturalists in our own county. Its import
in our series of articles must, therefore, be ac-
knowledged, and reaching as it does, away into
embryonic research, and coming properly within
the province of cellular life, we deem its consider-
ation in the present connection as right and pro-
per. This, article therefore, will be confined to
the remote or structural aspect of the subject,
treating it in the cell alone.
All organic structures endowed with vital ac-
tivity, must possess the fimction of perp'etuation.
In this. In an especial manner, do all living be-
ings, whether animal or vegetable, dillcr from the
inert bodies which surround tlicm. Whilst the
mineral, when not changed by art or violence, re-
mains for ages with no perceptible enlargement,
or no power of reproduction, the common lot of
all organized matter is death and decay. Each
iu(livi(Kial object successively disappears fmiii the
surface of the earth, and to provide for this drain
upon the vital power of the universe, the function
of reproduction is co-extensive with it, and must
be alike potential in the animal, and the vege-
table.
We have already seen, that in those simple
forms of organic life, where each cell seems to
live for itself alone, and is capable of performing
its function almost independently of the rest, there
is this property, and the death of the jiarent be-
comes necessary to the liberation of the germ,
from which a new race springs up.
But m the higher and more complex organism,
there are cells set apart for various physiological
j)urposes. These often perform their functions
without, in any way, interfering with the general
life of the structure. In the animal there are or-
gans of reproduction, in the vegetable, the pro-
cess is reached by certain cells containing the
germ from which the race is continued.
These cells are inherent in the formation of the
plant, but during its growth, and its life, indeed,
they are devoted to this special and determinate
function. We do not mean to intimate, that the
cells of those higher tribes ai'e capable of this
operation, as those of the lower classes are, where
they multiply almost to an unlimited extent, in
the separate cells, where heat and moisture, and a
proper aliment are supplied. There is a mutual
dependence between the component cells, and
although they are able to perform their functions
of generation separately, and independently as it
were from the action of the other cell tissue in the
same organism, they cannot maintain a distinct
life separated from one another.
The true generative process, according to Car-
penter, seems to consist, throughout the vegetable
kingdom, in the reunion of the contents of two
cells. These cells after having been separated
during the process of development, clVcct this re-
union, the result of which a germ is formed, wliich
is usually very dillerent in its characters and pro-
perties, from ciLlicr of the cells whose contents
have contributed to form it. " This process, ( he
says,) has been observed to take place in the vege-
table kingdom, under there principle forms, which
seem to l>e characteristic of the lowest crijdogamia,
of the higher in'jjlogamia, and of the higher ]jha
50
THE LANCASTER FARMER.
verogania^ respectively. The first of these pre-
sents itself in those simple cellular plants, in
which, whether the cells remain in connection or
not, their endowments are all of the same na-
ture.
" At a certain time of the year, in each species,
the cells approach one another in pairs, and their
coloured contents nrc intermingled either by the
rupture of both cells, or by the formation of a di-
rect communication from the interior of one, to
that of the other, in which case the union of the
contents of the two may take place either in the
connecting channel, or in one of the pairs of the
cells.
"Of this process, which is kiio\\'n as congugcition^
the result is the formation of a 1 ody known as a
s2yorangiu7n, which may be considprcd as the first
product of the true generative process ; and from
this sporangium, which is a siugle cell, or a pair
or cluster of cells, a new generation is developed
by a subsequent process of fission and multiplica-
tion. There is here no definite distinction of the
sexes, the conjugating cells being apprrently
nlike in their endowments •, such a distinction is
shadowed forth, however, where the sporangium
is developed within one of them.
" The second form of the tiae generative pro-
cess, is seen even in the higher Algre ; and,
although the extent of its prevalence has not yet
been clearly determined, it is probably common
to the Liverworts, Mosses, and Ferns, it being 'n
the last of these groups, that it has been most
satisfactorily made out. In confoi mity with the
separation or specialization of organs, which is
characteristic of those plants, we find that the
generative power is now limited to certain small
parts of them, and that these produce two orders
of cells, very distinct in their endowments, which
may be called, respectively, sperm-cells and germ-
cells. It is from the latter that the new plant
originates ; but this it can only do, when the fer-
talizing influence of the former has been conveyed
to it ; and the provision for the purpose is very
remarkable. The sperm cells, developed within
their bodies, termed antlieridia, form in their in-
terior, as their characteristic products, minute
spirally-coiled filaments, usually furnished with
cilia at one extremity, and bearing a very close
resemblance to the spermatozoa of animals. —
These when liberated from the cells within which
they were formed, possess a very active power of
movement, in virtue of which they make their
way to the germ cells ; and when they have im-
pinged against them, there is reason to believe
they dissolve away, and that the product of their
diflluencc is absorbed into the germ-cells and
mingles with the contents of the latter, the for-
mation of a germ, or seed, being the result of this
ntermixt -e. Here, then, we have the distinc-
tion of sexes well mnrked; but both sperm-cells
and geim-^ells are usually developed in the same
organism, and are alike the product of a single
original germ."
The process just described by this author, is
peculiar alone to the criptogamic series, and
whilst a somewhat similar process takes place in
flowering plants, there is nevertheless this
marked and very important difference. In those
just noticed, being of a simpler form of organiza-
tion, the fertilized germ is thrown at once upon
the soil, and made to depend upon its own i^ower
of absorption and assimilation, for the growth
necessary to give it a character as a plant of its
peculiar species. "Whilst in fho. phanerogamia^ or
flowering plants, by virtue of their higher and
more complex organization, there is dependency.
The geini seems to be matured by a store of ali-
ment laid up in the seed, which gives it life until
its leaves have been evolved, and its root-fibres
have pene 'ated the soil, when it becomes capa-
ble of absorbing and assimilating nutriment for
its own development.
"In this latter class, there is the same distinc-
tion between sperm-cells and germ-cells, but the
mode in which the action of the former upon the
latter is brought abeut, is very diff'erent. The
sperm-cell, which is known as the pollen-grain, and
is developed in the anthers of the flower, does not
here evolve self-moving filaments, but, when it
falls upon the apex of the style, puts forth long
tubes which insinuate themselves down between
its loosely-connected tissues, until they reach the
ovary at its base. Here they meet with the
ovules, which are in reality germ-cells imbedded
in a mass of nutriment stored up by the parent ;
and the pollen-tube, entering the micropyle or
foramen of the ovule, penetrates into such close
approximation to the germ-cells contained within
it, that its contents find a ready passage by en-
dosmosis, or absorbtion, into the latter." In this
process we have the same phenomenon of the in-
termixture of the contents of those cells, only in
a manner characteristic of a higher order of or-
ganization. " In process of time, its generative
apparatus is evolved; and here, too, we find, that
the two sets of sexual organs are usually de-
veloped in the same organism, it being only a
small proportion of phanerogamia that have the
male or staminiferous flowers, and the female or
pistilline, restricted to different individuals."
The mot as an organ of vegetation, will be the
subject of our next communication.
S. W
THE LANCASTER FARMER.
51
ECONOMY OP BIRDS--THE ROBIN.
AGRICULTURALLY AND IIORTICULTURALLY
CONSIDERED. '
As the subject of birds., in an economic point
of view, has engaged the attention of Agricultur-
ists and Horticulturists for some time past, and as
a movement has recentl}' been made by some
Agricultural Societies in this and other States, to-
wards the importation of Insectivorous birds into
the United States, a few remarks upon this inter-
esting subject may be appropriate and useful at
this time. Doubtless much of the prejudice ex-
isting for and against birds is founded upon par-
tial or superficial observations, — some people
claiming too much for them, and others according
too little credit to them. Not being situated s*
as to illustrate from my own practical experience
the benefits and injuries sustained by Agricultm-e
and Horticulture through the feathered tribes, I
will confine my remarks mainly to observations
made by Mr. Edward A. Samuels, an ornitholo-
gist of some reputation in Massachusetts, and pub-
lished in the Agricultural Report for 18G9, at
Washington city ; an advanced copy of which I
was fortunate enough to secure lately.
Without adverting specially — any more than
merely naming them — to Swallows, Nighthawks,
Whip-poor-Wills, Warblers, Wrens, King-birds,
and many others that are purely insectivorous
birds, feeding exclusively on insects, and remain-
ing with us only so long as they can obtain in-
sects ; and which leave our pn rts as soon as the
stock of insects become exhausted, to seek more
favorable localities farther South — I will pass on
to the consideration of the Common Robin — the
Turclus migratorius of natm'alists — about * the
liabits of which there has been considerable con-
troversy, and at this time, which has as many
human enemies as friends. What I say about the
Rubin will apply equally to all the members of
the Turdine family, which includes also the var-
ious species of Thrushes, Catbirds, Mockingbirds,
and others ; all of which, excepting, perhaps, the
last named, have been familiar to us from the
eai-licst days of our boyhood, and the pity is, that
we are not more familiar with them m w, since we
have become men.
Taking the Robin, then, as the standard of our
illustrations, according to the experience of a
l>ractical ornithologist — one who makes the study
of the hal)its of the feathered tril)es his speciality
—the result is as follows : Mr. Samuels remarks
that, beginning with the month of January, and
continuing through February, from an examina-
tion of the stomachs of these birds, he found them
to coTitajn two parts of barberries ; three of in-
sects ; tlu'ee of seeds ; three of insect larvae, and
two of cedar berries. Considering the seeds aud
berries of little or no value to the Agriculturist,
forming therefore a neutral element, and suppos-
ing that some of the insects destroyed may have
been of the beneficial kinds, the Robins during
these fifty-nine days, of the two months named,
may be regarded as having been beneficial five
four-teeths of the time, or about twenty-one days,
injurious about four and a half days, and neutral
the remainder of the time. In the month of March
a larger number of . birds were examined wilh
more favorable results. In April he found these
birds beneficial equal to fourteen days, injurious
two and a half days, and mental the remainder of
the month. In May the result was nearly the
same as in April, with a slight increase on the
beneficial side of the scale.
But in J^me these birds are in a high degreo
beneficial; for it is during this month that the
young are reared, which require to be fed on ani-
mal food entirely, from " early dawn to dewy
eve," consisting principally of earth-worms and
soft larvoi ; such, for instance, as grubs, cutworms,
caterpillai's, «&c. It will also be remembered that
although the Robin feeds largely on earth-woriv '^
during the months of A2»il and May, yet in June
the heat of the sun has increased so much, that
these worms sink too deep down into the earth
for the bird to obtain them, and therefore, it is,
from the very necessity of the case, compelled to
rear its young family on various kinds of insect
larvre; and the quantity required for that pur-
pose, a^ I shall show presently, is not a small one,
but, on the contrary, astonishingly large.
Mr. Samuels speaks in an interesting manner
of the singular instinct of the Robin, in being able
to detect the presence of cutwonns and grubs,
even where they ai'e an inch below the surface of
the soil, and his dexterity in unearthing them, a
feat in which he never fails. I have myself, on
many occasions, noticed this bird, hopping through
the young corn and cabbage patches, suddenly
turning to a hill, that was at least a foot to th"^
right or left of him, and digging up with his beak
a worm of some kind, aud bearing it off to bi ■
nest to feed his ravenous young.
Although this fact may be patent to many oi
us, yet, perhaps, we have not gone to the troubk;
to note how often the Robin repeats this opera-
tion in a given length of time — at least I havs.;
not been so situitcd lately as to have done so.
The observer fsllude;! to above records the result
of this SCI /enging of two Robins that had built a
nest, and reared wo families near his residence,
during the months of June, July and August.
This pair destroyed, by actual count, the onf
52
THE LANCASTER FARMER.
twenty-seven and the other twenty-four grubs and
cutworms in the lapse of a single hour ; and on
another occasion, the one twenty-six and the
other thirty in the same period of time. Within
the last ten years I have myself made similar
observations on a pair of Blue-birds and a pair of
Wrens, with a similar result ; although I am not
prepared to say, in my cases, that the worms they
destroyed were cutworms^ but so far as I
could discover, they were small caterpillars and
earth worms, together with some winged insects.
Mr. S. then proceeds to remark that the season
being very dry and earth-worms hard to obtain,
all the insects his birds destroyed were cutwomis
and smooth caterpillars. Their family consisted,
at the time his observations were made, of four
half-grown young ones, who, during some por-
tions of the day, consumed as high as forty of
these worms in a single hour. This may seem
incredible, but when it is remembered that cater-
pillars, cutworms, and other insect larvae are com-
posed largely, or almost entirely of juices, and
their digestion easy, the matter will not seem so
difficult ta comprehend.
In this connection, I believe, I cannot do bet-
ter than to record brielly the experiments, with
two young robins, made by Prof. Treadwell, of
Cambridge, Mass. When caught the bu-ds were
quite young, the tail feathers being less than an
inch in length, and the weight of each, about
twenty-five penny weights, or an ounce and
a quarter. Both birds were plump and vigorous,
and no doubt had been well fed by the parent
birds. lie commenced by feeding them eartli
worms, giving each bird three the first night.
The second day he gave them each ten worms.
Thinking this amount beyond what the parents
could haVe supplied, he limited them to this num-
ber. On the third day he gave them only eight
worms each, but in the afternoon he found that
one of them was becoming feeble, and finally
died. On opening it he found the croi), gigzard
and intestines entirely empty, so that the bird
had evidently died for want of food. Tlie other
bird being still vigorous, he removed to a warmer
place, thinking it might lessen its desire for food,
giving it the third day fifteen worms, the fomlh
twenty-four, the fifth twenty-five, and on the
sixth and seventh, thirty arid thirty-one worms;
but all these seemed insufficient, and the bird
seemed to be loosing its plumpness and weight.
On the fifteenth day he tried a small quantity of
raw meat, and finding it readily appropriated, he
increased the quantity. By the table kept, it ap-
peared that although the food of the bird was in-
creased to the value of forty worms, on the
eleventh day, yet it rather fell off in weight. It
was not until the fourteenth day, when he ate
sixty-eight worms, that he began to increase in
weight. On this day, his weight was twenty -four
pennyweights, he therefore ate forty-one per
cent more than his own weight in twelve hours.
The length of these worms, if laid end to end
would have been fourteen feet, or about ten times
the length of the intestines. Kow the question
naturally suggests itself, " how is this immense
amount of food, required by the young, supplied ?
And the answer is, " soley and entirely by the
continued labor of the parent birds. At the fore-
going rate, a family of four young robins require
two hundred and fifty worms for their daily food,
without including the additional number for the
support of the parents.
With these facts before us, it becomes apparent,
that the robin feeds almost entirely upon insect
food during the month of June, and that during
that month at least, it is beneficial. This food
consists mainly of larvae of difl^erent kinds; but few
hardshelled insects ; and but few seeds or berries,
except strawberries, being available ; therefore,
we may safely conclude that it is beneficial
twenty-four days, injurious three days, and neu-
tral the balance of the month. In July this bird
is perhaps the most injurious. It is now that
cherries and other small fruit are ripe, aiid the
young birds are out of their nests, subsisting
largely upon these and insects, in the proportion
of, cherries four, worms two, berries two. But it
must also be remembered that in this month they
commence rearing their second brood, when of
course their injuries are over balanced by their
benefits. We may, therefore, safely conclude
that during July the robin is beneficial nine days,
injurious eighteen days, and neutral four days.
During August the robins feed upon small fruits,
and principally upon insects, larvte, worms and
spiders, showing that it is beneficial about twelve
days, injurious about nine days, and neutral about
ten days. In September and October, wild cher-
ries and other wild fruits, and seeds, furnish a
large share of its subsistance, but grasshoppers
and other insects are eaten in large numbers.
During these two months, therefore, it may be
considered as being beneficial thirty days, injur-
ious eighteen, and neutral thirteen days. Dur-
ing November and December, at which period
most of the birds have migrated to the Southern
States, the robins remaining in the north subsist
princiijally upon seeds of various shrubs, and such
berries as they may have access to ; and as in-
sects are few, this bird may be considered, in an
economical point of view, during these two
months, as entirely neutral. These dates and cal-
culations are based on the latitude of jyfassachu-
THE LANCASTER FARMER..
53
setts; therefore, for the state of Pennsylvania we
may i^lace them at about ten days earlier, and the
general results will be the same. In sumiug up
the year, therefore, we find that this bird is bene-
ficial one hundred and forty-two days ; injurious
sixty days ; and neutral one hundred and sixty-
tlirce days.
It is hardly fair, however, to put down all this
amount of injury as real, for among fruit growers,
I presume there are but few, who would not allow
the robin a reasonable share of their fruit, as a
compensation for the benefit they receive from
his earnest laljors thi'oughout the year. And no
doubt, if we were to ask those who have large
cherry orchards, whether this bird did not destroy
a great many of their cherries ? the answer would
be yes ; but if he did not eat them, many of them
would rot upon the trees at any rate. To show,
however, that the robin does not prefer fruit to
insects, Mr. Samuels relates an instance, where
he was passing through a part of the country
where there was a large cherry crop at the time.
Of course he found these birds very busy among
them ; but, for one robin he saw on the trees, he
saw two upon a piece of newly plowed ground
near it, as busy in feeding upon the insects, that
had been turned up by the plough. To the ques-
tion he put the owner, as to whether the robins
were not very troublesome, he received the reply
••Yes, but I began to break up this piece of
ground, and it seemed to me that all the robins
in the neighborhood immediately flocked into it."
To the question whether he thought the robin
preferred worms to cherries ? his reply was, " cer-
tainly, and if he did not, I could not aflbrd to take
my hands ofi' haying, planting and hoeing, for the
sake of marketing a few cherries. I take what I
want, and give my neighbors and the birds the
rest, but I notice that half the crop will rot on the
trees at any rate ?" To show the folly of destroy-
ing useful birds, it may be remarked, that the
young of all the smaller kinds are fed upon soft
caterpillars, gi-ubs, and insects exclusively, while
they are in the nest. Mr. Bradly says, that a pair
of sparrows will destroy three thousand three
hundred and sixty caterpillars for a week's family
supply. For four weeks, at the lowest calculation,
the young of our sparrows are fed upon this diet
exclusively, and the family in that period of time
would therefore eat thirteen thousand four hun-
dred and forty insects, and not only this, but if
the half of these insects were females, and each
\yas eventually to deposit but one hundred eggs,
from which that number of larva; in time were to
breed, the gross nmnber would be one million four
hundred and forty four thousand, which are thus
prerented from coming into existeuce,byasingle
family of sparrows. The robin, we have seen,
performs a similar service. A pair of thrushes,
which belong to the same natural family that the
robin does, liave been seen to carry to their nest
over one hundred insects, principally caterpillars,
in a single hour. If we suppose that this family
is fed but six hours in a day, the number of in-
sects destroyed would be six hundred daily, while
in the nest; which being, say three weeks, the
amount would be at least twelve thousand, and
before they would leave in the fall, at only fifty
insects for the daily allowance of each bird, they
would kill in the aggregate at least twenty thou-
sand more ; which, according to the foregoing
calculation upon the reproduction of insects,
would prevent three million two hundred thou-
sand from coming into being, and that, too, by a
single brood of thrushes. To show that these cal-
culations upon the reproductive powers of insects
are based upon a very low estimate, I need only
say, that I have myself often counted from three
to five hundred eggs, deposited by a single female '
and some of them are known to deposit a thou-
sand and more. jSTow here is just where the real
and the merely apparent truth comes in, in the
economy of nature. Superficially considered,
many things are regarded as positive, and even
great evils, whereas, they are, from a more
thorough consideration of the subject, only nega-
tive evils, evils permitted that greater ones may
be prevented. This is eminently so in regard to
some seemingly injurious birds, of which the
robin is said to be one, and in dealing with him,
I think if we should " nothing extenuate,'''' we also
ought to " nothing set down in malice.'''' When
we, therefore, see a robin with a cherry in his
mouth, we should not think so much of the loss
of the cherry, as of the possible destruction of
twenty-five or thirty embiyotic curculios that may
be within it ; and when we see him with a cut-
worm or caterpillar between his beaks, we should
not limit his services so much to a single speci-
men of these insect enemies, as to the one, two,
or three hundred of these pests, which are there-
by prevented from coming into visible and tangi-
ble being. S. S. 11.
HOW TO IMPROVE EXHAUSTED
LAND.
We often hear how this or that poor farm, in
the vicinity of a large town or city, has been im-
proved ; generally by some retired merchant or
professional man, who is able to use his surplus
fiUKjg to purchase guano, bone-dust, phosphate of
THE LANCASTEK FARMEE.
lime, or offal and sewerage from such city, to be
used as fertilizers of said farms. The benefit of
g ich knowledge is, however, mainly advantageous
to those who are in similar circumstances. We
think a more commendable service would be to
ascertain the cheapest and best manner to im-
prove a poor farm, owned by a man of small
means; for instance, one who has purchased one
hundred acres, at from fifty to sixty dollars an
acre, and is only able to pay S2500 on it, to secure
the purchase. Now, he owes the half or more of
tlie original amount, and has to imj)rove his land
and pay his debt. If he succeeds, at the end of
ten years, to free his farm from debt, and in the
meantime to support and educate his family, he
certainly is entitled to more credit than the re-
tired merchant or rich professional man. We
have seen the very poorest land, overgrown with
Aveeds and brambles, improved and made to yield
generously, by a thin coat of lime alone, as a top
dressing, and then i^lowed under, and well sowed
with red-clover. If the clover is left on the fields,
and plowed down again, it will produce either a
good crop of wheat or corn. We have immense
tracts of exhausted lands in our country, reclaim-
able by those who have pockets full of money,
but what we want, is to know how poor men mav
avail themselves of the advantages of cheap and
productive farms. ' L. S. R.
CROSSING OH HYBRIDIZHSTG WHEAT.
Messrs Editors : We hear many complaints
from all sections of our widely extended country,
of the deterioration and partial failure of the wheat
crop. Many and various are the theories of those
who pretend to explain the cause ; some claiming
that our soils are worn out, or rather, that the
food of the wheat plant has been extracted from
the soil, and that this must be returned. But how ?
A writer in the February number of the Far-
mer tell us, " that crop after crop is taken off,
until the ingredients, or substances composing
wheat, such as hydrogen, oxygen, potash, silica,
&c., are entirely exhausted, and nothing is done
to replenish them." But how to restore these in-
gredients, he forgot to tell us. Then after giving
his mode of culture, says, " no winter wheat can
be raised, let the soil be" ever so fertile, except
the season turns out extraordinarily favorable,
unless the fields are covered with snow to protect
it, early in the fall until late in the spring." Had
he only told us how to cover our wheat fields with
snow, " from early fall till late in spring," there
might still be some hopes of raising crops of forty
bushels to the acre ! Would not a mulch of straw
be a partial protection, in case old Boreas should
fail to give us the needed blanket? Again,
farmers are frequently charged with carelessness
in selecting their seed, or continuing the same
variety on the farm for many years, neglecting to
change. With many other surmises, reflections,
and suggestions, &c.
That wheat does not produce as well as for-
merly, we all know to our cost, but we have as
yet seen no proof of the efliciency of any one of
the plans recommended. We do not pretend at
this time to review the many theories on the sub-
ject, but commenced with the intention of giving
the readers of the Farmer, what we conceive to
be an experiment in improving our wheat crops,
in a new direction. Though we have no permis-
sion from the experimenter to publish his letter,
yet we tliink he will not blame us for thus making
use of a private letter, on a subject of such great
importance to the whole countiy. These experi-
ments have been conducted by Mr. Charles Ar-
nold, of Canada, who has met with such splendid
results in hybridizing, or crossing the grape and
raspberry, as is already knowH to Horticulturists.
Mr. Arnold writes :
" I forgot whether I ever mentioned to)'^ou,that
three years ago, I tried crossing or hybridizing
wheat, having often heard our farmers say, 'some
of our best varieties of wheat have run out, and
no longer produce good crops.' The idea struck
me that with plants as well as animals, close in-
terbreeding caused them to degenerate ; and hav-
ing proved by some of my grapes and raspberries
that a cross with another variety, caused vigour
and productiveness in the ofispring, I thought to
try it with wheat. The result thus far has been
very promising. One single grain in one season
produced ( 48U0 ) four thousand eight hundred
grains, on upwards of one hmidred stalks. The
parents are white souls and red midge proof. Out
of one hundred varieties, I have selected fifteen
that appear very promising. I have now about
an acre of these fifteen varieties sown, but after
next harvest the experiment will be quite unman-
ageable by me, and I fear the farmers in this sec-
tion will not take hold of it, not having sufficient
enterprise.
"Some good judges who have seen my experi-
ment, say it is worth a million of dollars to the
country. Some of these varieties last year yielded
at the rate of from sixty to eighty bushels to the
acre, while old varieties in rows within six inches
of them, did not yield at the rate of more than
twenty bushels to the acre, under exactly the same
cultivation in every respect. Of course the dif-
ferent varieties will have to be tested upon dif-
ferent soils, modes of cultivation, &c., t© prove
their adaptability, qualities, productiveness, &c.
" But however good it may prove, I fear I shall
not be able to secure more than the honour of
producing it, and you know that honour alone is
a poor, transient thing to live upon.
" I am no advocate for patent rights in these
matters, but I think that a person thus experi-
menting, if they succeed in producing a valuable
thing for the country, should be well rewarded for
their labor." J. B. G.
THE LANCASTER FARMER.
55
DOES FARMING PAY IN LANCASTER
COUNTY?
This question is often asked, since Col. J. W.
Forney made tlie contrast between some of the
old Southern States, and the county of Lancaster.
Land is now selling in this county from S200 to
$225, and in some mstances even above that price,
an acre ; whilst in Virginia, and the Carolinas, it
can be bought at from $2.50 to S20 per acre. One
man in this county, raised 13000 pounds of to-
bacco on six acres, in one season, while another
raised 5.000 bushels of corn on sixty-eight acres.
Still another farmer raised sixty head of hogs on
his farm of one hundred and twenty acres, and
these are now ready for the market, or were
ready, more than six weeks ago. Another one
has raised ten head of steers, for which he is
offered $100 a head. Another man has raised
twelve head of cows for which he can get from
$75 to $100 a head. I know a farmer, who lately
sold two home-raised Conestoga horses for S700>
one bringing $450 and the other $250. These
may be exceptional cases, but as they only ex-
hibit the productive jiowers of a single district, it
is safe to infer that every district in the county
may be able to furnish a corresponding exhibit,
proportioned to its population, and the quality of
its soil. Under any circumstances; it must be
evident, that even at the present high prices of
land, farming in Lancaster county will pay.
These results are more the effect of good manage-
ment, than good luck. The man whose motto is
"come boys," is more likely to succeed, than he
who says, "go boys." All the men above enum-
erated, conduct their farming operations on the
"come boys" principle, so far as I know.
L. S. R.
^o^llciilliit^aL
HOW TO PREPARE LAND FOR AN OR-
CHARD.
The almost constant failure of the apple crop
for some years past, may discoui'age many per-
sons from setting out new orchards, and it is per-
haps owing to this cause, that thriving young or-
chards are such rare things, and most of the old
ones hare been used for fuel. One thing is cer-
tain ; where there are no apple trees, there we
can expect no apples. Who knows how soon
there may bn a return of the fruitful " old apple
years" ngaiu ? Believing with ray friend Musscr,
that such an atmospheric or climatic change may
take place, as to produce an al)undance of fruit
again, perhaps at no very remote day, therefore,
let us not despair, but continue to plant fruit trees
just the same as if there were, or had not been,
such things as failures.
Many young orchards have been planted with-
in the last twelve or fifteen years, and then have
gone to destruction or decay through the negli-
gence of the owner ; or through injuries intlicted
by mice, rabbits, insects, and sometimes by cattle.
Or perhaps these orchards may have been planted
on the poorest kind of soil, unfavorably located,
and without cultivation and care. An apple or-
chard wants a good rich soil, as well as anything
else, with the ground well prepared- A northern
slope is preferable ; but any good ground will do
well, if it is well prepared. The subject of sub-
soiling has lately been much discussed by agricul-
turists and horticulturists ; but it seems to be
pretty well established, that subsoiling before the
orchard is planted, is more beneficial to fi-uit trees,
than it is to vegetable and cereal crops. There-
fore, the ground for a young orchard should be
thoroughly subsoiled before it is planted in trees.
Use an improved subsoil plow for that purpose.
A subsoil plow, however, can be made out of any
ordinary plow, by attaching a V shaped shovel to
the back end of the plow, in the furrow, fastened
to the beam. It can be run down into the soil, in
the furrow, to any desired depth, from four to
eight inches, loosening the ground and leaving it
lay in the furrow. By this plan much labor will
be saved. All the holes in which to plant the
trees can be dug with a spade or shovel. Plant
the Baldwin pippin, and a goodly number of the
pound apple, not because the last is the best ap-
ple, but because it is a good and safe variety.
Plant also freely the York, Imperial, Smith's
Cider, Pittsburg pippin, Russet, Maiden's Blush,
Water Mellon, and Krauser. Many others might
be recommended, but I do not believe much in
recommending too many varieties for the same
locality, because some particular kinds may do
well in one locality and fail in another. AVhy it
is that some apples do better in different soils, is
a thing not fully known to us. After a young or-
chard is planted, it ought to be well taken care oJ,
and well cultivated for six or seven years in suc-
cession ; and also well manured. This will insure
a thrifty young orchard, and a fair prospect for
fruit. • . L. S. R.
FLOWERS.
Many flowering plants are cultivated more
surely, and multiplied more rapidly, by cuttings,
than by seeds. One of this kind is the Scarlet sage^
also called " early sagci" Some years ago we
saw a magnificent "bush" of this sage, in full
bloom, at the Pennsylvania State Fair, held at
Norris'o.vn, ancl nothing could exceed the rich»
56
THE LANCASTER FAEMER.
ness of the deep scarlet of its many flowers, in
contrast with the rich green of its foliage. It
took the lead of all the flowering plants in the
exhibition. It is easily propagated fromcnttings,
and also from seeds, if they are sown early
enough, and the proper attention given them in
reference to heat and moisture ; indeed without
these latter conditions, the seeds will remain a
long time in the soil without germinating at all.
There is sometimes a tendency in this plant to
stretch itself in long branches , which are apt to
break off from the main stem by their own weight.
We have seen them compacted and strengthened,
and also the number of their flowering laterals
increased a hundred fold, by shortening in their
branches, before they were in bloom, making the
plant almost litei'a.ly a " burning bush. "
L. S. R.
CttlutttoIogkaL
SOLDIER-BEETLES.
Of equal importance, but far more abundant
and common than the Tiger 6eeiZes,arethe insects
which constitute the family, which in common
language are called " soldier-beetles," but scien-
tifically, Lampryidce. This family is composed
of the genera Phengodes, Follaclasis, Lucermda,
EUychnia, Photinus, Pyradomena,' Phansis, Pho-
turisj Lampyris, Luciola, Chauliognathus, Pole-
mhis, Sillis, Telephorus, Podabrus,Malthinus, Try-
phe7-tis, Tytthonyx , and Rhagonycha, but perhaps
not more than the one-half of these genera are
common, or well known to the county of Lancas-
ter. Perhaps the best known and most common
species, are those which have received the vulgar
names ^ of "fire-bugs," "fire-fllies," "lightning-
bugs," &c., and which in countless millions illu-
minate the meadows, lawns, woods, gardens,
fields, hills, and roadsides, from the middle of
May, until the end of June, or middle of July.
Only a few species, however, are luminous, and
although they appear periodically in vast numbers
in early summer, yet not many of them remain
all the season tlu-ough, except perhaps cliaidiog-
nathus and a few others, which visit the various
pecics of " Goldenrod," {Slidago,) when it is in
bloom, towards the summer's close. We have
noticed these chauliognathan visitors of the Gol-
denrod from an early period of our boyhood, but
somehow then wfe always, in some manner, con-
iounded them with the Iire-l)ugs of early summer.
Some of these insects appear to Ijc, at least at one
period of their perfect .state, mellilicous or pollcn-
aceoaus in their iiabits, but in the larvre state they
^re generally considered to be carnivorous. In-
deed many of them are positively known to be so,
both in their larva; and their mature states.—
Small snails, slugs, grul^s, earthworms, aphids,
worms eggs, and other similar insect garbage, are
devoured by these soldier-beetles in countless
millions every season, and as they undergo thyT
transformations in the earth, we cannot telV ex-
actly how much of the year is passed in this sciav-
enging process.
Doctors Walch and Hull, of Illinois, if I am
not much mistaken, have detected some species
belonging to the genus Telephorus destroying the
grubs of the Curculio^ af.er they had reached the
ground.
Of course these genera of soldier-beetles are,
by more modern classification, grouped together
in different families, but as we can, on this occa-
sion, only allude to them in a general manner,
we have left them as they were grouped by the
older entomologists, deferring a special notice of
them, individually, to future occasions. Most of
these insects are oblong in form, and of a blackish
or yellowish color, but the elytrons and the ex-
ternal integument of all of them, is of a soft or
leathery consistence. In EUychnia^ Photimis,
Plioturis and others, the head, in repose, is drawn
nearly or quite beneath the thorax, which forms
a sort of shield, but in most of the others, the
head protudes, and the thorax forms a kind of
neck. I have seen TelepJwms and Podabrus under
circumstances which led me to infer that they
were certainly in the act of destroying Aphids. —
If the cultivator of the soil is capable of bringing
in imagination, before him, this vast army of in-
sect friends, and considers that they occur as
abundantly throughout our country's vast domain,
as they do immediately around his own domicil,
he may form some idea of their useful and benefi-
cent mission; and the multitude of evils and an-
noyances which they prevent. We have before
us, at this writing, a printed paragraph to the ef-
fect that " last year the damages done to the
crops in France, by insects, exceeded $105,000,-
000," an amount that would make an " indepen-
dent fortune" for a thousand of our readers. And
yet these constitute the " little things " in the
economy of nature, which many people affect to
contemn or disregard. It is not our desire or in-
tention to give an undue prominence to this sub-
ject, but it may aflbrd a wholesome lesson to
proud humanity to know, that under God's per-
mission the elements of man's distress or destruc-
tion may be coucoiitrated to that end before he
is rightly aware of their presence. It is a conso-
lation, however, Ui know that the facts of insect,
life present many redeeming points, and that not
the least among them are tlie economies and luilnts
THE LANCASTER FARMER.
57
of the soldier-beetles, and that of these, a vast
deal more should be known, than now seems to
be known by the masses of our country's popula-
tion.
We do not deem it necessary to give a list of
the species of these soldier-beetles, which inhabit
our county, for their name is almost a legion, as
we should perhaps have done, if they were fewer
in number ; nevertheless, it is of importance that
they should be individually known, in order to
avoid unnecessary disquietude or alarm. To know
that particular species of friendly insects are co-
operating with us in the destruction of those that
are known to be unfriendly, is an item of know-
ledge that is by no means to be disregarded. It
is true, that they may destroy many species, from
which, under ordinary circumstances, no great
danger to the productions of human labor might
be apprehended, but then a great redundancy of
comparativily harmless insects, even the common
house-fly, is, to, say the least of it, sometimes a
great annoyance.
The soldier-beetles, by whatever means they
may have received that title, are rather modest ia
their demeanor, and do not generally visit our
houses or annoy their inmates, no matter how
nunierous they may be. Indeed the most 6f
them remain quiet during the day, and only sally
forth when twilight is approaching, and the
luminous kinds then appear to have for their
object, the beautifying of the " dark shades of
night." They may have a special object in this,
that is germain to themselves, but their appear-
ance then, engenders pleasing thoughts and asso-
ciations which we love to indulge in. Those that
sip the nectar of flowers, or feast upon their pol-
lenaceous treasures, of course go abroad during
the day, and' bask in the rays of the smnmer sun.
They have their love seasons too, and it is at
these banqueting places where the sexes meet,
and live their short life of love. At this incle-
ment season of the year they are all underground
in the ^fomi perchance of quiescent puiyae^ or
gormandizing and unsightly grubs, but in due
time will again appear. S. S. R.
SJoljtim*
WEEDS.— ST. JOHN'S WORT.
BAS JOHANNES KllAUT. — GERMAN.
«
Tlic generic; name, of lliis plant is Ifyiicricum,
(an ancio.iiL name, of ob.scnre origin.)
Dr. (jray reeogni/es !r» s[)eeies as iulroducod
north of Virginia and naUnalized. Louden In
in his Kucyclopedia of herbr^, describes 01) species
out of the 133 known to Botanists. Sotlie have
quite showy flowers, and are cultivated as orna-
mental herbs or shrubs.
The species heading this article is common, and
has some interest in an Agricultural point of view.
This foreigner is deemed by Dr. Darlington as a
worthless and rather troublesome weed on our
farms, and says it ought to be diligently excluded.
It is remarkable how time changes public o^iinion.
I can well remember having heard it said, as no
doubt most of my readers do, that 48 to 50 years
ago, it was the prevailing opinion tliat cattle,
especially loJiite cows, and horses with white feet
and noses, were affected with cutaneous ulcers
during the pasture season, and those sores were
universally and confidently attributed to the St.
John's wort, and was not doubted by men of
superior intelligence.
Although this plant it still common and in some
fields quite abundant, how does it happen tlmt
we do not hear the same charges now? Are
there no white cows or horses with white feet
and noses? Or has the plant lost its noxious
quality? Or did the evil complained of arise
from some other cause ? I shall not pretend to
answer these questions, but state them as a curi-
ous fact. Here I may be permitted to refer to
another curious fact as regards this plant.
It is recorded by observant persons, that in
1842 this plant throughout Pennsylvania, failed
to make its appearance in fields where it had
been previously abundant. The succeeding year
it was quite rare, but in the course of a few years
it became as abundant as ever, more especially
in neglected fields.
There must evidently have been some wide
spread cause to produce this result. Local causes,
whether electric or atmospheric, no doubt often
arise that produce either injurious or beneficial
results on various kinds of plants as the grape,
peach, apple, &c., and the subject is worthy of
attention to note the corresponding condition,
i^ot of soils only, but the prevailing states of the
weather, in which is embraced the electric and
atmospheric peculiarities of the season. Con-
siderable light has already been thrown upon the
subject, but more rigid oljservations are demand-
ed before the true solution of the proljlem can be.
attained. «
But to return to the subject. If the scientific
name " Hypericum" is obscure, I may be allowed
to o;ivo ll>e re.Tson v/hy it is called St. Jolm's
woi I.
Tlu! eouunon people f)f France and CJermany
heUl and do hold the herb in high repute, and
gal her it with great ceremony on St. John's day,
and hang it in their windows as a chann against
5§
THE LANCASTEE PARMER.
storms, thunder and evil spii-its. This supersti-
tious notion is traced to the fact that it was ap-
plied to wounds and hemorrhages as a balsamic
by eminent physicians, and a certain quack used
it in maniacal and hypochondriacal disorders,
inider the name of Fuga Daemonium.
This name " drive away the devils or evil
spirits," in reference to the maniacal or Hypo-
chondriacal subjects supposed to be possessed by
evil spirits, or otherwise, is no doubt the source
or the notion referred to. But as all plants have
their uses, allow me to give you a few facts re-
sx^ecting the St. John's wort, not generally known.
Tlie juice expressed from the tops and flowers is
perfectly soluble in water, alcohol and vinegar,
A solution in the two former affords a blood-red
color, in the latter a fine crimson. When com-
bined with other acids, it exhibits a yellow color,
which proves that it contains two coloring mat-
ters, capable of separate solution in different
menstrua. If alum, combined with a certain por-
tion of patash, be used as a mordant, a bright
yellow hue is obtained; by increasing the quantity
of the mordant the color somewhat inclines to
green, and by the addition of a solution of tin in
nitvo-muriatic acid, according to the proportion
used, rose, cherry or crimson hues, all of a fine
lustre, will be produced. This juice can be made
to assume a concrete form by being exposed in
shallow dishes to the moderate heat of an oven.
If then it be reduced to powder , it will readily com-
bine by trituration with turpentine. The resin,
thus saturated with the juice, can be mixed with
olive oil, and forms the oil of St. John's wort-
used in Pharmacy — for which I had frequent calls
when engaged in the drug business. I may add,
when incorporated with linseed' oil, and with the
addition of a small portion of oil of turpentine, a
fine red varnish is produced, which may be ad-
vantageously employed for coating articles of fur-
niture made of wood.
J. Stauffer.
The " Pennsylvania Fruit Grower's Society,"
at its annual meeting, held in the city of Harris-
burg in February last, resolved to hold its next
annual meeting in the city of Lancaster, in Feb-
ruary, 1870. This action was had, if not at the
request, at least in defterence to the members of
the Lancaster County Agricultural and Horticul-
tural Society, who were in attendence at that
meeting. We therefore hope that the members
of our society will show their appreciation of the
action of the State Society, and in the meantime
use all necessary efforts in making the meeting a
success. The Society intends to make its next
meeting " the largest gathering of the kind they
have ever held," and we mistake the mettle out
of which our Society has been composed, if its
members do not give a good account of themselves
on that occasion. They have nearly a whole
year before them, and unless something unforseen
should transpire, that might damage, or entirely
destroy the coming fruit crop, being thus fore-
warned, they may be sufficiently forearmed to add
greatly to the numerical strength of the meeting
and the display of fruit. But that is not all, nor
the main object of the Society at its meetings, l^t
desires to bring out all the information it possibly
can on the subject of fruit growing, and for that
purpose it is making an effort " to induce all our
best pomologists to meet with its members at that
time," and for the benefit of those who may be
present. Much as the fruit growers of Lancaster
county, and indeed the entire state of Pennsyl-
vania, have been disappointed and discouraged
through the failures of the fruit crop here, we be-
lieve they should still persevere in their praise-
worthy labors, for it is but reasonable to infer
t^at they must ultimately succeed. The causes
of failure surely cannot always combine to defeat
their purposes.
The experiences of different growers, from dif-
ferent localities, and conducted under different
circumstances, may yet result in developing some-
thing useful to the great end which the Society
has in view. We admonish the members of our
local Society, the readers of our journal, and all
others interested in the subject of fruit culture,
to bear this meeting in remembrance, and give
their hearty endorsement and personal attend-
ance ; for no matter if they have but a single
apple or pear to exhibit, or a single fact to com-
municate, they will be adding materially to the
common stock of pomological knowledge. This
is what is most needed ; knowledge, positive
knowledge of the causes of the decay and failure
of the fruit crop. Such knowledge may be valu-
able, even when there are no available means to
circumvent or avoid a failure. It is a maxium
among naturalists, that when we know positively
what a thing is not., we have made one important
step towards a solution of what it is. The late
failures in the fruit crop cannot be accounted for
upon the supposition that it is caused by a redun-
dancy of insects, and the absence of insectivorous
lairds alone ; for in the last few yeaz's there has
been little fruit for these to protect or destroy. —
There are also climatic and physiological causes ;
causes doubtless also growing out of the modes of
culture, ajid the nature of the soil. Whatever
THE LANCASTER FARMER.
59
knowledge is promulgated on these subjects, belt
ever so little, will be of interest to the com-
munity.
This is, however, only the negative side of the
objects of the Fruit Grower's Society, and we pre-
sume of all other kindred associations. The posi-
tive side is to receive and impart, on an experi-
mental basis, the best mode and manner of im-
proving fruit, fruit trees, and fruit bearing plants
in general, supposing that no adverse contingen-
cies existed. The season is fast approaching
when everybody will be regarding with interest
and anxiety the prospects of the coming fruit
crop, and the eyes of the people will also be on
the active associations, organized for the encour-
agement and development of all useful knowledge
relating to that important subject. Therefore,
the meetings of our local Society in the mean-
time, and the meeting of the Fruit Grower's So-
ciety of Pennsylvania, to be held here next year
may work beneficially for the interest of the
county, and we therefore hope our Society and
the people at large will accord to them a cordial
greeting in February, 1870.
MEETING OP THE AGRICULTURAL
AND HORTICULTURAL SOCIETY.
The Society met in the Orphans' Court Room
March 1st, and was called to order by Henry M.
Engle, Chairman. Mr. Engle , on taking the Chair,
wished to return thanks to the Society for the
honor it had* done him in electing him as its pre-
siding officer. He desired to see the Society con-
ducted in accordance with parliamentary usage,
and he should expect of the members entire har-
mony and accord in his eftbrts to maintain due
order and decorum in the mcnthly meetings of
the association. He was one of the first who had
moved in the efibrt to, inaugurate the Horticultu-
ral Society, and he was glad to see the progress
which had already been made since its organiza.
tion. That he had not been entirely unambitious
of the honor which had been conferred upon him
in being elected the presiding officer of this So-
ciety he would not conceal; but this ambition
alone consisted in his conceiving that thereby he
might the better be enabled to render more es-
sential service to the community in which he
lived. Would the result thus desired and antici-
pated be attained, he would then have entirely
gratified any ambition he might have entertained
for the honor which the Society had seen proper
to bestow upon him in choosing him for its Chair-
man during the ensuing year.
The Secretary, A. Harris, by direction of the
Chair, read the minutes of the last meeting, which
Tyej-e approved by acquiesence.
The following new members were placed in
nomination and duly elected, viz : J. H. Brackbill,
of Strasburg; S. J. GrofT, Paradise, and A. J.
Frueauft', city. The new members were present
and signed the Constitution.
S. S. Rathvon drew the attention of the Presi-
dent to his duty of appointing the standing com-
mittees under the rules of the Society.
On motion it was directed that the Chair an-
nounce the standing committees at the next meet-
ing of the Society.
S. S. Rathvon next proceeded to read an essay
upon the economy of birds.
Levi S. Reist next read an essay upon the wa-
ter streams of Lancaster county and his observa-
tions upon winds.
Mr. Reist, upon the conclusion of his essay,
took up the subject of Mr. Rathvon's essay, and
spoke of the great necessity of a law for the pro-
tection of birds in Lancaster county.
Mr. Rathvon remarked the great necessity for
the protection of birds and the utility that they
are to crops. He feels assured that so soon a«
the people come to understand the advantages
that birds are to fruit, the matter will regulate it-
self.
H. K. Stoner believed we had sufficient laws to
protect the birds, but remarked the farmers had
a timidity in preventing fowling upon their
grounds for fear of incurring the hatred and re-
venge of these prowlers. He thinks the Society
should take the matter in hand and have all those
killing birds made liable to the law.
H. M. Engle coincided with the views advanced
by Mr. Rathvon in his essay and his subsequent
remarks, and he urged that the community should
take the matter in hand and not allow the birds to
be killed lawlessly.
Mr. Groff said that he considered fthe planting
of evergreen trees near residences, besides being
an ornament, of great advantage in attracting in-
sectivorous birds.
H. M. Engle spoke of the utility of placing
small boxes in cheiTy trees which will attract the
wrens, and thus will fight off other fruit-destroy-
ing birds.
S. S. Rathvon concurred in the correctness of
this remark, and said he had been convinced of
this from his own observation. If wrens could
be attracted in some way to grape-tines he thinks
they would drive off the cat-birds.
Dr. Hiestand desired to be informed of what
utility the wrens were, and upon what they feed.
He thinks they chiefly feed upon spiders.
P. S. Reist spoke of the advantages extended
in the Western States by railroad companies to
Agricultural Societies. They meet with the great-
60
THE LANCASTER FARMER.
est possible encouragement, and are oftcrecT free
tickets to attend exhibitions and displays of fruit.
In regard to the protection of birds he was satis-
fied that the depredators intimidated the farmers,
and thus they are afraid to hinder their shooting
of the birds. Farmers fear that their buildings
might be burned if they would incur the ill-will of
the prowlers. Not only do they shoot the birds,
but they also carry off water-melons, peaches,
grapes and such like.
Dr. Iliestand believes fear of farmers to prose-
cute is the principal reason why fruit is stolen.
If farmers would show a determination to enforce
the law, he believes the thieving would soon
cease.
H. K. Stoner remarked that it is very easy to
talk as Dr. Hiestand does, but he felt that farmers
run great risk in putting the law in force against
these lawless depredators. He believes the mat-
ter should be taken up by the Society, by the
County Commissioners or by some organized body,
so as to have the law put in force against them.
S. S. Rathvon thinks there should be a rigid
execution of the law ; but he believes there is
great excuse for the farmers. They fear no less
than incendiarism. Look at the list of crimes
upon our public records, and the fact is clear that
the crmie of arson is the most difficult of detection
of all. He feels that the officers of the law should
look the matter up and see that offenders be
brought to justice.
H. M. Engle agrees with most that has been
said upon this subject, and yet he believes it
might be remedied by having the people educated
up to a higher tone of morality.
Jacob StaufFer believed human nature identical
everywhere. He believes with Mr. Engle that
the public mind should be reformed upon the
point of killing birds, and the matter maybe rem-
edied.
H. K. Stoner does not believe education will
remedy the lawless destruction of birds, as he
thinks human nature is retrograding instead of
getting better.
H. M. Engle spoke of the Kew York nurseries
and how they escape the depredations of thieves,
and as he thinks this must be the result of educa-
tion. For biitisclf he might remark that he has
never lost much by pilfering, yet this may be ow-
ing to precautions which he has taken. He once
caught some depredators, and this chiefly ended
that kind of business.
Ja'cpb Stauft'er next proceeded to read an essay
upon weeds, viz : St. John's Wort.
On mo,tion this essay was ordered to be pub-
ished in the LanqastBR Fakmer.
On motion it was ordered that the Lancaster
Farmer in future ])e printed and ready for dis-
tribution not later than the 25th of each month.
H. K. Stoner desired some information in re-
ference to the article in the Farmer, " Look out
for Humbugs."
The Secretary read alctter from JosiahHoopcs,
President of the Pennsylvania Fruit Grower's So-
ciety, m reference to the next meeting of the
Society having been fixed for Lancaster, in Feb-
ruary, 1870. He also read a letter from the Cor-
responding Secretary of the Agricultural Society
of Villa Ridge, Pulaski county, Illinois.
On motion the correspondence was directed to
be received and entered upon the minutes and to
be taken up in future.
George W. Schroyer oflercd the following reso-
lutions :
Resolved, That the Secretary be authorized to
have the law in relation to the destruction of
birds printed in hand-bills for distribution among
the members of the Society.
Resolved, That the Society ofler a reward of
dollars in addition to the penalty imposed
by law for the detection and conviction of every
person found guilty of destroying birds.
These resolutions elicited considerable discus-
sion— some favoring and others opposing them.
S. S. Rathvon moved that the whole subject be
referred to a committee of three, who shall report
the laAV at the next meeting, and what it may be
deemed advisable for the Society to adopt.
, Members attending the Society in April are re-
quested to bring with them cuttings, grafts, &c.,
for distribution among the members.
On motion. Society adjourned until the 1st Mon-
day in April.
■» » »»
Robert Fulton, an Historical Novel, translated
from the Danish of John Carsten Hauch, by Paul
C. Sinding.
We give space for a brief notice of this work
with the above caption, ii>asmuch as its sul)ject,
Robert Fulton, first saw the sun's light in our
county, as also on account of its intrinsic merit in
a literary aspect, and because the scholar who
adapted it to Anglo Saxon vision, is personally
known and kindly remembered by us, as likewise
by many others in this community. The author
of this work, as well as its translator, are both
natives of Denmark, the former a writer of world-
wide renown, and the latter, one of the most ac-
complished scholars of the present day, who has
selected An^erica as his home, and who some
years ago spent several months in Lancaster,
whilst engaged in the translation of this book, to
which we now direct attention. Prof. Paul C.
Sinding, is already favorably known in this city
THE LANCASTER FARMER.
61
and county, by his schoLirly work, " The History
of Scandinavia," and we take great pleasure in
being al)le to endorse another production of this,
one of the most erudite and accomplished of Den-
mark's scholars. A select few in this city have
already perused this production of Danish intel-
lect, entitled Robert Fulton, and concur in pro-
•nouTiciiig it au fait, and a model production in
this kind of literature, and those liaving read it
afe convinced that persons of taste cannot but
peruse it, with the greatest interest and pleasure.
Tins deferential homage of European sjcholars-
ship to Lancasterio- American ingenuity and intel-
lect, should, if nothing else, induce a perusal of
this work on the part of our citizens.' This work,
a rare one of its kind, must elevate the author as
i»lso the translator, in the estimation of all, who
can in any way appreciate the beautiful and artis-
tic, in writing and literature. This work is pub-
lished by Macdonal & Palmer, 744 Broadway,
Xew York.
m^ » 4m
TiiE following small fruit catalogues have been
sent us :
J. G. Kreider, of Lancaster county, has sent us
his catalogue of choice and select vegetable and
Held seeds, as cultivated by him. Address, J. G.
Kreider, Box 103, Lancaster, Pa.
We have also received the descriptive catalogue
of fruit and ornamental trees ; garden, flower and
Held seeds ; roses, shrubs and greenbush plants,
cultivated and for sale by the Ryder Kursery As-
sociation, Chambersburg, Pa. By enclosing ten
cents to the Secretary of the Association, E. B.
Engle, corner Front and King streets, Chambers-
burg, Pa., a catalogue can be obtained.
lIovcy''s Illustrated Catalogue, and Guide to the
Vegetable and Flower Garden, for 1869, has like-
wise been sent to us. This is a large catalogue
containing one hundred and fifty pages, orna-
mented with the plates of many handsome and
late flowers, and is well worth what it costs,
twenty-five cents. This catalogue and amateur
cultivators guide to the fruit garden, contains full
and complete descriptions of more than twenty-
five hundred flowers and vegetable seeds, and in-
cludes all the choice varieties of American growth
and splendid assortments of the German and
French selections. Address Ilovcy & Co., No.
53 North Market street, Boston, Mass.
We have just received Washburn «& Co's.
Amateur Cultivator's Guide to the Floicer and Kit-
chen Garden, containing one hundred and fifty-
three pages and handsomely bound. This superb
catalogue eclipses all that we have yet seen, and
can be had by enclosing fifty cents to Washburn &
Co., Seed Merchants, Horticultural Hall, Boston.
21ie American Entomologist. — The March num-
ber of this valuable monthly conies to us, as usual,
replete Avith interesting matter, and fully and
beautifully illustrated. We notice, also, that it
has eight additional pages of reading matter, in-
cluding, among other things, a facetious article
on our large Polyphemus Moth, a valuable and
lengthy article on " Wasps and Their Habits,"
"Do Toads eat Worker Bees," "Answers to
Correspondents," Reviews, etc., etc. Published
monthly, at $1 per annum, by R. P. Studley &
Co., St. Louis, Mo.
We have been sent an address, which was de-
livered by John A. Riddle, Esq., before the Bed-
ford Farmers' Club of New Hampshire, February
28th, 18(39, and published by the Bedford Club.
The subject, "Sterility is void," developes the
new system of agriculture of Prof. Yille. This is
an excdlent essay and treats of quite new theo-
ries worthy of investigation. Persons wishing a
copy of the address, can obtain one by enclosing
twenty-five cents, and addressing Solomon Man-
ning, Secretary of club, Bedford, N. H.
Among all the diftercnt kinds of composition
roofing which have been introduced to the public,
and used, during the past fifteen years, we believe
there are none equal to that now put on by Dr.
Jos. Gibbons. We have made a personal exam-
ination of this roof, and believe it to be, as far as
our judgment extends, superior to any other we
have ever seen, and that it is all that it professes
to be, for the particulars of which, Ave refer the
reader to the Dr's. advertisement in our journal.
♦ ■» ^
We are sorry to be obliged to inform our friends
that the February issue of the Farmer is entirely
exhausted, owing to so many new subscribers
coming in, who desired the back numbers of the
Farmer. Subscribers can bear in mind, how-
ever, that they will receive twelve numbers of
the Farmer from the time they subscribed.
■ — ^ « »
We are sorry to notice the death of Mrs. Lizzie
Engle, the esteemed wife of Mr. Henry M. Engle,
the President of the Lancaster County Agricul-
tural and Horticultural Society, and . one of the
editors of this journal. Mrs. E. died on the 19Lh
ult., at " Our Home," in Dansville, New York,
after a somewhat protracted illness, very much
regretted by all who had the pleasure of becom-
ing acquainted with her.
Working horses, when in the stable, are bet-
ter without a blanket than with it. AVhen driven
hard and left standing out the blanket should be
used.
62
THE LANCASTER FARMER.
Mhulimmm.
Destruction of Insects. — Immense numbers
of insects might be destroyed in a garden or or-
chard, by using bottles of swoet liquid systemati-
cally. This is quite common in England, where
they do not let every fruit enemy run riot, and
then sit down and cry about having no crops ; but
work to get the good fruit they boast of. — Gard-
ner's Monthly.
: i» — ♦
GAS LIMB AS A FERTILIZER AND IN-
SECT PREVENTIVE.
Zuriel Swope, Esq., of this city, informs me
that he has been experimenting for the last three
years with this substance as a fertilizer of the
soil, and as a preventer of insect depredations,
but more particular the former. Even in a case
where he had nothing but yellow clay, dug out of
a new cellar, and used for filling up a hollow
place in his garden ; with seventeen bushels of
the lime, to a space thirty-two feet wide and one
hundred and fifty feet long, he produced a luxu-
riant crop of garden vegetables, consisting of cab-
bages, red-beets, beans, peas and cucumbers, the
first season, and he had also few or no noxious in-
sects to attack them. He also found it exceed-
ingly beneficial to grape vines and peach trees. —
In forming a circle of the lime around cabbage
and bean plants it has entirely prevented the at-
tacks of the cutworm. For the expulsion of in-
sects, however, it should be applied once or oftener
every season, but as a fertilizer its beneficial ef-
fects are more apparent the second season than
the first.
Lime is used in the manufacture of gas, and
after thus used, the refuse is thrown out and is
then what is called " gas lime." It may be ob-
tained at the gas works for four or five cents a
bushel. This lime has a strong oder similar to
coal-tar. The remedy is so simple and cheap,
and comes with a suflicient recommendation, I
think, to justify the members of this society in
making a trial of it. Doubtless if applied at the
right time, for instance, during the months of
June, July, and August, it would prevent the ap-
ple and peach tree borers from depositing their
eggs at the bases of those trees. Carbolic and
crysilic acids are both eliminations of coal tar, and
doubtless the lime contains a portion of their dis-
infecting properties. In this connection I would
mention that a correspondent in the last number
of the American Entomologist, states that Mon.
Ilaspail, a learned French chemist, gives a solu-
tion of aloes and black pepper as a good substance
for the expulsion of insects, especially moths
from cases of drawers or boxes, containing wool-
ens, furs, or specimens of animals, birds, insects,
&c., and no doubt it would also be useful to plants
if judiciously applied. S. S. R.
^ !■» ^
SEASONABLE PRUNING.
Those of your readers who have pruning yet to
be done, should now have it attended to as soon
as possible. When the grape vines are pruned
late, they should be taken from then* fastenings
and laid flat upon the ground, to chtfck the flow
of sap until the wounds at the cuttings are par-
tially healed ;— let them lie , say, three weeks. In
pruning the tops of berry bushes late, let them
remain in their bending, natural state — which pre-
caution will prevent bleeding \ and common sense
and experience alike teach us that profuse bleed-
ing is injurious to both animals and vegetables.
Some self-wise people say — " Don't prune in
frosty weather." Now the most experienced
pruners do all their pruning in frosty weather,
when little else can be done. Such is the prac-
tice with all the skillful gardeners in Em'opean
countries.
In pruning trees it should be borne in mind,
that the wood dies back of the cut of as much as
the diameter of the shoots and branches ; — so cut-
ting ofi" close and paring the wound smooth, is
very injurious. Knobs should be left as long as
the diameter of the pieces cut oft', when the
branches or stems from which the shoots and
branches are cut remain sound and uninjured.
In pruning shrubbery the shoots have often to
be thinned out, and suckers cut away from the
roots ; the ends of the shoots of many species
should be cut off" more or less as they may need
it, — that is such kinds as bear their blooms upon
the sides of the shoots — such as Forsythia, Phila-
delphus, etc.; but many species bear their blooms
on top of the shoots, as do lilies ; — such top shoots
should not be cut.
In pruning gooseberry and currant bushes the
shoots are thinned out when they are too numer-
ous, and the points of the shoots cut oft" one to six
inches, as they may need it.
"With raspberry and blackberry the old dead
shoots are cut down, and. a piece is clipped from
the tops of living shoots. So, the modes of prun-
ing are various, to suit the nature of different
kinds of plants. — Fractical Farmer.
Good Rusks. — Two tea cups of sugar, two-
thirds of a cup of butter, two eggs. Beat these
well together, add one pint of sweet milk and one
of gooalively yeast, and flour sufticieut to make a
soft sponge. Set it where it will be warm. Next
morning knead in more flour and let it rise again,
then mould into biscuits ancl when light b3.ke them
in 0, moderate oven,
THE LANCASTER FARMER.
63
FISH CULTURE.
The Museum of Economic Fish Culture, in
London, under the charge of Buckland, the well-
known scientific naturalist, is reported to be in a
prosperous condition. The hatching troughs arc
filled with salmon and trout raised from eggs
brought from Scotland, Sweden, Switzerland, the
Rhine and the United States. The brook trout
of America, hitherto unknown in England, is
about to be introduced into that country as an
exceedingly handsome fish and one that gives good
sport with the rod. It is stated that on the walls
of the museum will be found casts to show the
enormous masses of roe deposited by a single sal-
mon— a series to show how the egg becomes de-
vcloped into a fish worth SIO or $15, or often
more, as well as drawings, painted to the life, of
nearly all the celebrated fish which have come
to the London market for the last three or four
years. Among the monster salmon are found a
Tay fish, weighing 49i pounds; salmon from the
"Wye. 514 pounds and 44 pounds ; from the Rhine,
5U pounds ; from the Tay, 53 pounds. The illus-
trations of the details of oyster culture are very
interesting. In the cases are found specimens
showing the growth of the oyster from its " living
dust" state till it is fit for market at from two to
three years old. In order to show the best kind
of " culch" to be laid on oyster beds, is exhibited
a large series of materials chosen there as a rest-
ing place by the young oysters themselves when
in a wild state , from which the oyster culturist
may draw his own conclusions.
■< 1^ »
MANAGEMENT OP FARM MANURE.
The composition of fai-m-yard manure is ex-
ceedingly complex, and varies to a degree seldom
fully appreciated. The mode of farming, the class
of stock kept on the land, their supplies of food,
and the careful preservation of the manure, each
and all give to the composition of this manure a
marvellous variety. This influence becomes the
more striking when we remember that a ton of
' good farm-yard manure contains only about half
a hundred-weight of pure fertilizing ingredients.
It is true that the farmer is dealing with a ton of
manure, but any injury or loss of quality strikes
at the value of the half hundred-weight of fertiliz-
ing matter, which is the vital constituent of the
manure, and that by which its value is practically
determined. The value of this half hundred-
weight of fertilizing is worth more than the price
wc usually assign even to good manure, and the
materials could not be purchased at the same
cost. The lesson Avhich this fact is calculated to
teach us is not to undervalue the fann-yard man-
ure because it is a bulky representative of so
small a quantity of fertilizing matter, but to guard
it more jealously, and to improve it more care-
fully since its valuable constituents are so easily
decreased.
There are various ways by which the vitality
of such manure may be removed ; but the im-
proved management of late years has done much
to reduce these losses. The two most productive
sources of loss tire the injudicious rotting down of
the dung-heap and the waste of the liquid run-
ning from the heap. Each of these losses may l)e
readily controlled; the latter, of course, is evi-
dent, and may be readily avoided, but the former
demands special care and attention. In some
districts, very great care is bestowed upon mak-
ing the dung-heap and its general management.
A bottom of road scrapings, or similar waste,
forms the first layer, and upon this the manure is
heaped and pressed down by the carts going over
the heap, and finally it is thrown into shape^ some
earth put against the sides for a certain depth,
and a further quantity sprinkled on the top. A
heap thus constructed, if it can be kept suflicicntly
moist to regulate the fermentation, and yet not so
moist as to cause drainage, is in a good condition
for the rotting of the manure as it well can l^e in
a heap.
■♦— ^ »
CENSUS AND AGRICULTURE.
The Commissioner of Agriculture has addressed
a long communication to General Garfield, chair-
man of the Census Committee, indicating the
facts that ought to be collected in the interest of
the farmers. It states that neither the average of
timber nor of various crops has ever been ob-
tained. It suggests the importance of having
separate statistics of winter and spring wheat,
and also that the average of corn, root crops, field
peas and winter rye should be entered by them-
selves. The loss by disease of farm animals has
been estimated by the Department to approxi-
mate fifty millions of dollars per year, and the
propriety of gathering information on that sub-
ject is mentioned. lie also thinks it desirable to
collect figures showing tlie ravages of insects upon
the fruit, grain and cotton crops. The average
of orchards and vineyards is also asked for ; also,
information regarding new crops lately introduced
in the South.
To Cook Spare-Rib.— Take a whole side of
fresh spare-rib, break the bones so as to be a])lc
to carve them nicely, fold them together willUiie
bones inward, then with a strong thread sew the
edge lirinl}', leaving a space at one end to put in
the filling, wliich should l>e prepared as if for
fowls ; after filling them linisli the sewing, sprinkle
a little salt, and pepper over it, and roast one hour.
Do not put muclx water in the pan.
64
THE LANCASTAR FAEMER.
PRESERVATION OF FRUIT TREES.
We find tlie following in the N. E. Homestead^
which it saj'-s is taken from a discussion of the
Farmers' Club at the Vermont State Fair. It
has reference only to the small State of Vermont,
but how true it is of all the eastern and middle
States :
Mr. J. R. Walker showed how early settlers
perforce were enemies of trees, and how their
descendants have inherited their habits, till in a
centuiy our forests have all been swept away.
There is abundance of evidence to show that the
presence of forests increases the rainfall. Geo.
P. Marsh, in " Man and Nature," adduces some
startling examples of the evil effects of cutting off
the forests in this respect. Nowhere is building
material so cheap as it has been in the United
States, because of her magnificent pine forests :
but now lumber comes 2000 miles to market. As
to the amount of firewood required it is estimated
that the mills, schools, &c., use 859,800 cords, be-
sides 1,000,000 cords for railroads, and thousands
of cords for other purposes, amounting in all to a
million cords a year. In lumber it is estimated
that the mills of the State turn out 115 million
feet a year. The railroad consumption is esti-
mated at S550,000 for fuel besides ties, &c. Thir-
ty thousand acres of heavy timbered land will be
required to furnish all this wood, and fifty-four
years will exhaust all we have in the State.
Every man is interested in the wood question,
in one way or other. As means for the preserva-
tion and perpetuation of our forests, animals
should be carefully kept out of all wood-lots ; for
cutting, full-grown trees and decaying ones should
be selected, or where thinning is needed, care and
judgment should be used.
The replanting of forests can be made by seed
and requires little skill ; and the strong motive
of self-interest must be brought to bear to secure
it. Let us protect our forests, cover over our now
jagged hills, beautify our streets and homos, and
then shall we have done something not only for
ourselves but for generations to follow.
Poor Land — Poor Farmers. — Mr. Lawe used
to say that in England the best farmers were
found on the poorest land, and the poorest farm-
ers on the best land. Thus Norfolk has the poor-
est land and the worst climate in England, while
nowhere in the world can be found larger crops,
cleaner land, or more intelligent, wealthy and en-
terprising farmers. Devoiishiie has tlie beat cli-
mate and the IjesL soil in England, and, with some
exceptions, the poorest farmers. Hitherto this
rule did not prove good with us. We have the
best farmers on the best and richest laud. It wiU
not always be so. We are mistaken if New Eng-
land will not produce some of the most enterpris-
ing, intelligent and successful farmers on the con-
tinent.— American A</riailiiiri.st.
Those having the care of sheep should avoid
any sudden change of food, for either sheep or
lainbs.
ENGLISH SPARROWS, AGAIN.
We notice a paragraph in the New York Sun
informing us that several private individuals have
placed in Union Square, bird-houses for the aci
commodation of the English sparrows abounding
there. These boxes are of large size, painted in
glaring colors, and made very picturesquely, in
order, of course, to attract these pets. Now "we
very well know that in severe weather sparrows
and other winter-birds will seek shelter anywhere,
even in a dwelling-house, sometimes, and these
sparrows may be thus driven into the houses in
Union Square, but that, as the article in ques-
tion tells us, they will propagate their species by
resorting to these boxes and taking possession of
ready-made nests, is contrary to the nature of
these birds, and will no more do so than will a
bluebird, a wren or a martin make its nest on a
tree. These metropolitan bird-fanciers are en-
tirely too smart for nature, which they set aside
as coolly as if they had entire control.
FUSIL OIL.
Fusil oil, of which so much is said in connec-
tion with liquor adulterations, is a liquor color-
less when pure, of offensive smell and burning
taste, obtained by continuing in fermentation in
the distilling process after the alcoholic portion
is drawn oft'. Its action upon the animal system
is that of a positive poison, its vapor producing
nausea, headache and giddiness. Its presence in
liquors is highly injuriou=!, and indicates bad dis-
tillation, or the use of damaged grain. It may be
detected by agitating the liquor with water and
leaving it stand for the oil to rise to the surface.
One ounce of fusil oil kills a rabbit in four min-
utes.— Columbia Spy.
i^ «» ^-'
Destroying Stumps. — The Baltimore Leader
suggests the following method for getting rid of
stumps without making a large hole in the ground :
'' We have heard of two methods of getting rid
of stumps, which, as they appear feasible and in-
expensive, we hope some reader will try and re-
port upon. Boro with a two-inch auger to the
heart of the stump ; fill tlic cavity thus made with
sulphuric acid, or with crude oil of petroleum. In
the first case, the acid becomes the destructive
agent within a few months; in the latter, when
the stump becomes saturated with the oil it is
fired, and will then burn out to the last particle,
like a candle."
Orchards should be cultivated as corn fields.
Laying down in grass is injurious to trees. Ifood
crops may be raised between the rows of trees
without damaging the trees.
NoM Mutual Lite Insurance uompduor
NO. 160 BROADWAY, NEW YORK.
J P. FRUEAUPP, General Agent,
I. AlSrC ASXEI^ ^ J j^ E RICK^ECKER, City Treasurer.
U10B BAUSMAN, IVesWent F^^^^^'^^'^^^if^k"^" N.'^ELLMAKER, Esq., Attorney.
'HKIS'N B. HERR. Pres't Lanc^ter Co. ^at 1 BauK. ^^ Attorney. ^.^^^^isls
ARLY ROSE POTATO.
. • of thP following prices, cash to accompany tbe order :
we are prepared to fill orde- ^or-,r.n,^:^^^^^^^ Ma,l ^ostPaia
0,te round, ^^f^i^J^'^'j^^if Bushel, $S.OO Delivered to Express.
One Feck, ^^'^^J TZI UnTvel $40.00 **
One Bushel, $15.00, ^J'^^^lt ^^^ po--<i« '<> *^« ^^^^''^
(60 pouxxcis to t^« ^Yn Vrrae or small quantities :
The following varieties can be -PP^/^^^^^^^^^^^^^^^ peJ barrel, 165 lbs. $4.00.
Early Goodrich, per ^»
Mich. White Sprout, Early, ^^ J-^^. ^^ ^^ .. 4 OO.
Harrison, Address ENGLE & BRO.,
Marietta Nurseries, Marietta, Pa.
ITTJI^SER^Sr STOO - ^,^^^^^^g ^ the thousand.
PEACH TREES and GRAPE ^}^^^J:Zf^Zl:Co::i H^dgl Asparagus and Rhubarb Roots.
Raspberry and Blackberry Stocks^StrawberryF ^ qeeID- , ^
I»OT.A^TOES^^^^ ROSE, grown from seed ob-
Popular varieties leading among .hichis THE EAR ^^^^^^^.^^^ ^^, ^^^ „, ,,, ,,,Hest. For
X • J #-«™ T) S Heffron, and warrantea pure, v^u y
rAVth^P-^OP"'- '"""■•'"■ ^"""-^"^''j^. ENGLE, Marietta, Penn.
aaroUk^iSS"'""^ .Hf.i,o.a.o .1 Jia'/Aflc) .1;: .1
.i«ruaiiD )i
T wo-r^
a. b. kaufman's
Insurance Agency,
No. 1 EAST ORANGE ST.,
LANCASTEK CITY, PA.,
Issues Life, and also, Policies against Fire and
all oHier Accidents.
AGENT FOR THE OLD
CONN. MUTUAL LIFE INSURANCE COMPANY,
The i3est Company in the World.
CAPITAIj, - - - $93,000,000.
SAMUEL i^ESS,
Sonth Side Cones toga, ox>i3osito
Graeff's Landiixg,
DEALER IN
Vtood, Salt, Sand, Plaster, and all the best Fertili-
zers in the Market. Posts, Rails, Tales, and Fencing
Materials of every Description.
Particular attention paid to Re-sawing Lumber for
Cabinet work and Coachinaking.
KT' All Orders left at the Lancaster Post Office
promptly attended to.
S. S. RATHYON'S
Merchant Tailoring, General Clothing
AND GENTLEMEN'S FURNISHING STORE,
(KKAMP'S OLD STAND),
Corner North Q,ueen & Orange Sts.,
Lancaster, Pa.,
All kinds of Men's and Boys' Ready-Made Clothing and
Funiii-hiiig Good.s constantly on lianiri. Also, a suixuior assort-
nicntof Frenfh, Engli.'«h, German ajid American Cloths, Cas-
.siiiuavs and Vestings which will bo made to order in any desired
stylo, with the least iiossiblo delay; warranted to give satis-
t'iictioii, and at reasonable charges.
S. S. RATH VON.
GRUGER & RiCE,
DKUGGISTS & APOTHECARIES,
No. 13 WEST KING STREET,
NEXT DOOU TO .STEINMAN'S HARDWARE STORE,
I Lancaster, Pa,
Have always on hand Pure, Kaliablc Drugs and Medi-
cines. Cliomicnls, Spices, Perfumery and Toilet
Ai-ti< 'o--. Al v) l''lavoring Extracts of
ill 'ii- own Maiiufa • ui I', .ind u\
unsurpassed ipiality.
Sol,' Ag llts for l^A^»SON^< CdSM'OTJNU SYnUi" OF Taii, ttio
li' st ('(.ugh Mcdi^Sii!' ill Ihv mfu-kct. \Vc liave h1.<<o on hand in
season an assoitincnt of I.MtidiolirsjWariantfd Garden Seeds.
The i>iiblic can roly upon always* OEi'Tixd wjiatthky
ASK POK ANU so SL'JlS'rn'f'i'ES,
LANCASTER CITY AND COUNTY
FIRE INSURANCE COMPANY,
««■«»
CAI>IX^L, - - - #S00,000.
Hon. Tuos.E.Franki.tn, Geo. K. Reed, Edw. Brown,
Prea't, Treas., Sec'y.
John L. Atlee, M. D., B. F. Shenk, Jacob Bousman,
Henry Cariienter,M.D., F. Shroder, Jucob M. Frantz,
Hon. A. E. Roberts, John C. Hager.
Houses, Barns, Stores, Mills and Buildings of alt kinds, with
iheir contents, Insured on Favorable terms.
W. J. KAPROTH, Agent.
Residence : 36 South Biifee St., Lancaster.
Jn B. KBVmSKI^
D.EALER IN
Pianos, Organs, and Melodeons,
AND MUSICAL IXSTRFMENTS GENERALLY,
A large assortment of Violins, Flutes, Guitars, Banjos,
Tamborines, Accordeons, Fifes, Harmonicas, and
Musical Merchandise always on hand.
SHEET MUSIO : A large stock on hand and constantly re-
ceiving all the latest iiublications as soon as issued.
MUSIC BY MAIL ! I would inform ijersons wi.sliing Music,
that Music an<l Musical Books will be sent by mail free of
postage when the marked price is remitted.
DEOALOOMANIA. or the art of Transfeiring Pictures. Can
ho transferred on any object. I would call especial attention
of CoacUmakers to my stock of Decalcomania.
ZAHM & JACKSON,
No, 15 NORTH atJEEW ST„
Beg leave to call the attention of persons in want of
a good and reliable Time Keeper to their full assort-
ment of
AKRICAN AND SWISS WATCHES,
In Gold and Silver Cases which will be sold at
prices which will defy competition. Alf^o, a full assort-
ment of
CIj O C K S ,
of all kinds, which wc wiil warrant good and correct
time-keepers.
in great variety, such as Pins, Settp, Ear Rings, Finger
Rings, Sleeve I'uKons, Cliains, &c.
SOLID SILVER WARE,
Manufactured expressly for our sales and warranted coin
PLATED ^VARE,
Froai '.h ' b\-.t laotorics and warranted the iiiic^t quality.
Gold, Silver :ind Steel Spectacles. Hair Jewelry
Made to Orde .
Repairing Promptly Attended to.
ZAUM &" JACKSON.
S. WELCHENS, D. D. S.,
SURGEON DENTIST,
Office and Residence^
HOWELL'S BUILDING, No. 65^ NORTH QUEEN ST.,
Half a square south of tlio R. K. Depot.
Twenty Years' Successful Practice in Lancaster.
The Latest improvements in INSTRU3IENTS
imd TEETH and the very best material, Warranted
ill all operations.
TEETH EXTRACTED WITHOUT PAIN with
I lie use of Nitrous Oxide Gas, Ether, or the Ether
Sprat/
TERMS, as low as any in the city, when loivpriced
material and low priced work are used.
But for FIRST-CLASS OPERATIONS, with ap-
])liances and material to correspond, prices range
liigher.
S. WELCHENS. D. D. S.
CJ _A- ^Rf ID '
REIGART'S OLD YilM STORE,
ESTABLISHED IN 1785,
No. 3'6 EAST KING ST., LANCASTER, PENNA.
Tlie reputation of REIGART'S OLD WINES AND BRAN-
DIES for purity and excellent quality having been f ully es-
lablished for nearly a century, we regret that the conduct of
i^onio unprincipled dealers, who re-till with and sell from our
liibled bottles their deleterious compounds, compels us to
adopt the annexed trade mark, which in future, for the pro-
tection of ourselves and our customers, will be found on all
our old bottled Wines, Brandies, Gins, Whiskies, Bittei's, &c.
TRADE
MARK.
And further, in order to protect the same, we hereby an-
nounce our determination to prosecute to the fullest extent of the
Act of Assembly, approved, 31st day of March, 18C0, any per-
son or persons who shall violate the provisions of said act as
iipplicable to our trade mark.
N. B. — We respectfully request t}ie public, when they have
occasion or desire to use Old Brandy at the Hotels or Restau-
lauts to ask particularly for Reigart's Old Brandy.
Very respectfully, &c.,
H. E. SLAYMAKER, Agt.
-J- , /\ ^>n" CJ yy s t"" "f; t?^
UNION SPOKE AND AGRICULTURAL WORKS
Oorner of Water and. Lemon. Sts.,
"Formerly Shirk & Royer's Warehouse, on the Penna. Rai
lOad, near Baumgardner's coal yard, and 2 squares west from
the Railroad Depot, where we manufacture the
LATEST IMPROVED GRAIN DRILLS.
Also, Grain Drills with Guano attached, warranted to give
.satisfaction. Mockawatf fans. Cider Jflilla, Crushers and
(Jraters, for horse or hand power, which will grind a bushel
of apples per minute by horse power, and are warranted to do
it well. We would also inform Coachmakers th:it we liave put
up in our Shop two of the latest iruiiroved Spol^e <llachtnes,
or Jjalltes, and are fully isrepared to furnish the best quality
of SPOKKS of all kinds, sizes, dry or part dry, and warranted
to be a good article. Wo biiv none but the best* iSjiokes,
and have nowouhaiul 100,000 STOKES. Bent Fki.i.ows
of Jill sizes; Shafts and Caruia<;k Polls, Bows, &c., of
seasonable stuff, constantly on hand.
As Mr. Kceler hns been in this business 16 or 18 yeais, and
liaving served an apprenticeship at Coacliiuaking, he knows
wliat the trade want in that line. All kinds of Bent Stuff lor
sale, or made to order — and Spokes of all .sizes turned for per-
sons having them on hand in the rough.
Notice to Fabmkrs and MEtniANics Planing .and Saw-
ing done at the shortest notice. We have one of the best and
f atest Improved Surface Planes for operation.
K£KI<i;R4;SHA£FF£K,liincastr Pit.
Lanoastek, June 25th, 1868,
Editors Express : Dr. Wm. M. Whiteside, the enterpris-
ing Dentist, has purchased from me a large stock of teeth and
all the lixtures, the nstruments formerly belonging to me, and
also thosaused by my father, Dr. Parry, in his practice. In
the purchase, the doctor has provided himself with some of
the most valuable and expensive instruments used in dental
practice, and has beyond doubt one of the best and largest
collections of teeth and instruments in the State. Persons
visiting the commodious oflices of Dr. Whiteside, cannot fail
to be fully accommodated. The Doctor loses no opportunity
of furnishing himself with every late scientific improvement
in his line of business. H. B. PARRY.
Office and Residence,
EAST KING STREET,
Next door to the Court House, over Fahnestock's Dry
Goods Store,
LANCASTtlR, PENNA.
Teeth Extracted tvithout xmin hy the use of
{Nitrous Oxide) Gas.
BOOKS AND STATIONERY.
A Full assortment of
SCHOOL, MISCELLANEOUS AGRT-
DULTURAL AND HOllTI-
CULTURL BOOKS,
A large stock of
ST^TIOIS! ERY,
WHICH WILL BE SOLD AT
GREATLY REDUCED PRICES,
On account of removal xipril 1st, 1869, to
No. 52 North Queen Street,
(KRAMP'S BUILDING)
Foxir Doox-s above Orange Street,
Subscriptions received for all the Agricultural and
Horticultural Magazines.
J. H. SHEAFFER'S
Cheap Cash Book Store, No. 32 N. Queen
Street, LANCASTER, PA.
G. J. I^II^I^BSPIK^
DEALER IN
FOREIGN m AMERICAN WATCHES,
IN GOLD AND SILVER CASES,
CLOCKS OF EN'ERY DESCRIPTION,
Jewelry in all Us SSiapos and Forms,
SILV^ll WAUIO. dcsigno'l f.T Bi-'.dal Prc.U'nts;
BR.ACKETS, TOILKT SETS, VASES. SPECTACLES,
GOLD P}<;NS, &c., &c., &c.
Stoves t
Oedarinrare !
Housekeepers' Furnishing Goods !
The undersigned at their old established stand in
WEST KINO STREET,
arc constantly receiving fresh supplies to their extcn-
L^ivc Stock, from the best manufactories in this Coun-
try and Europe, and invite the attention of Merchants
and Consumers, feeling that we can do as well as any
house in Philadelphia.
I'ersons commencing Housekeeping will iind the
The Largest and Best Selected Lot of
at Manufacturers' Prices. Also, every other article
kept in a first-class Hardware Store.
A FULL STOCK OF
Sadlers', Coachmakers' and Blacksmittis' Tools
and Materials,
GUILDERS will find a full supply of every thing
suited to thoir wants at LOWEST FlGUilES.
CLOVER, TIMOTHY AND FLAX SEED,
BOUGHT AND SOLD.
STEINMAN & CO.
p. E. GRUGER.
J. P. GRUGER.
GRUGER BROTHERS,
MARBLE MASONS,
14 South Queen St., Lancaster, Pa.,
Have always on hand or will furnish to order at
SHOUT NOTICE,
MONUIVIENTS,
rOMBS,
GRAVE STONES,
&c., &c.
We pay particular and personal attention both to the
SELECTION OF THE MATERIAL and the EXECU.
TION OF OUR WORK, and our facilities now are sucl*-
that we can guarantee our customers the very best
work, at the same, and often Low^r Prices, than are
usually paid elsewhere for inferior productions.
Lettering
m
English
and
German,
ELEGANTLY AND CORRECTLY DONE.
We earnestly invite Qur country friend3 to give us a
SHULTZ & BRO.,
Manufacturers, Wholesale and Retail Dealers in
Caps and Fiars,
LADIES' FANCY FURS,
HOODS,
TRIMMED GLOVES AND MITTS,
Gents' Gloves, Capes and Collarr,
Fancy Hobes,
20 North Queen S^treet,
LANCASTER, PA.
AMERICAN WATCHES
JVo. B2 West King Street,
Next Door Below CoorEU'e Hotel,
DEALKRS IN
SIL¥
9^
HMWAm,,
J E "V\7" E L R ~5r ,
CLOCKS AND SPECTACLES,
THE UNDERSIGNED REPRESENTS THE
BIllllTI iin IISIMIEI SSlFilY,
AND ALSO THE
Life ai Accilnt iBsiraice Comjaiij,
Both stable and well eslablished companies, the former
having a capital of S1000,000, and (he latter $600,-
000.
The plan of issuing policies by (he Brooklyn Life
Insurance Company presents a feature altogether
unique, and one which removes one of the strongest
objection, hitherto urged against the plan of Life Insur-
ance ; and this is what is termed the Sukrenper Value
Plan. Each and every Policy issued in the name of
this Company bears an endorsement, stating the exact
worth of the policy in Cash, at any time after two or
more annual premiums have been paid.
Insurance can also be efl'ected in the North American
Life Insurance Company, and at lower rates, it is be-
lieved, than in any other Company in the United States.
All desirous of securing insurance upon their lives
can do so by calling upon the undersigned.
ALLEN I^ITHEIE, Agt.,
East J-iemon Sti*eet,
LANCASTER, PA.
', use ^a»na9»it %«« ^ s^ a ,
LANCASTEIl, PENN'A,
Dealers in United States Bonds and all
kinds of Railroad Stoek and State Loans.
Buy and Sell Gold, Silvei'j and Unitedt
States Coupons.
Sell Bills of Exchange on Europe and Passage
Certificates.
Receive Money on Deposit and pay Interest as
ollows :
1 month, 4 per cent., 6 months, 5 per cent.
3 •' U " 12 " 5i
S T. ^
OHAIK MANUFACTURER,
I
FOE SALE AT
Chas. A. Heinitsli's Drug Store, 13 E. King St.^
L A N G A S T E 11 , P E N N A.,
German Cattle Powders!
Tlio liest rowJor made tor the Cure and Prevciitiou of Dis-
eases to wliicli Oxen, Milk Cows, Slieep and ilogs, are subject.
For Stock Cattle preparing fur market, a table spoonful in
their feed once or twice a week, improves their condition by
strengthening their digestive organs, and creates solid flesh
and fat.
GERMAN VEGETABLE OR UNRIVALLED CONDITION
POWDKRS
For preserving Horses in good health, removing all Diseases
of the >Skin, giving a Siuootli and Glossy appearance, also a
sure remedy for Distemjier, Hido^bound, t^oss of Appetite, &o.
PERSIAN 1N8ECT POWDER.
A perfeictly safe, quick and easily applied destroyer of Lice
on Cattle, Fleas, Bedbugs, &c.
PYROLIGNEOUS ACID.
A substitute for curing Beef, Pork, Hams, Tongues Smok-
ed Sausages, F sh, &c^, without the danger and trouble o
smoking, imparting a inch flavor and color.
No. 37 Nortli Queen St., Lancaster,
(XEXT door'to shobeu's hotel,)
Old Chairs Re-painted and Eepaired.
CHRISTIAIi WieiYEB.
S. E. Cor. East King & Sake Sts., Lancaster.
Cabinet "VYork of every description and a full
assortment of Chairs constantly on hand.
n:^AIl Warranted as Rejtrcsented. .jn}
JACOB SOTHAEMEL,
TRESnUM
:.M|ii.
DEALER IN
0, ©ml)8 a^id Faney JlFtleHe^s
No. 9i Nortli Queen Street, Lancaster, Pa.
SEED POTATOES.
EARLY GOODRICH,
HARRISON,
MICHIGAN WHITE,
and GARNET CHILI,=
By the Peek, Bushel or Barrel. Also,
THE EARLY HOSE,
which is destined to sup<rscde all ot'llie older varieties
for quality, earliiiess and productiveness, will be sold
in quantities to suit purchasers. All the above varie-
ies v?arrauted pure and genuine. Send for circular.
Marietta, Pa.
Ornamental and evergreen Trees, Mower-.
ing Slirubs, Roses, t^c, &c.,aiid a complete assoi'tnient of
everything hi the Nurseiy line, at re;isonable i-ate.s. For
Catalogues, address with Stamps, ENGLE & BliO.,
Marietta, Pa.
THE
Lancaster Inquirer
J^AHCASTBK3 FA.,
OFFERS &REATER IPUCEMENTS
Foa CHEAP woas.
Executed hi the Best Style of Printing^
than any other office in the State.
<oo..
James Street, Lancaster, P*a..
ARE PREPARED TO DO ALL KINDS OF
BUILD LARGE AND SMALL BNGINUS,
\v
MILL aEA^RIIsTG,
And all kind af Machine Work done at a first class Shop.
Having recently removed to their new Luilding, and ])rovided themselves
ith a
'5Jf*l««
Adapted to the wants of their customers, they are prepared to execute all or-
dei's with neatness and dispatch, and on terms satisiactory to tlie customer.
They would invite attention to their large foundry connected with their works,
in wliicli the best Avork is turned out.
They also announce that they are now prepared to supply their
TO ALL CUSTOMERS.
This Machine requires Less Power, does Moke Work, and is considerable
Chj:ai'j:r than any other Separator now in the market. This JMachiiie is now
iui proved, well built, aa«l does the best and most eflicient ^-lass of work.'"^'
Repairing of all kinds promply done at reasonable rates.
Give us a call, and we will endeavor to please our patrons.
FRANK LANDIS,
EZRA F. LANDIS,
JACOB LANDIS.
Diller d Groff's Hardware Store,
SJI03»- OJJ- THE! ja-lSTT^XX^.
No. 8 East King Street, Lancaster City, Penna.
DEALERS IN
Foreign- and DoiTiestic HCarclA^^are,
Such as Building Material, Paints, Varnishes, Oils, Glass, Coach Trininuugs, Stoves,
Iron and Steel, &c., &c., &c.
EtOUSB F€rRNJSB[I]SrG GOOOS.
TIMOTHY AND CLOVER SEEDS OF TPIE BEST QUALITY.
-'-^ ^^^.
No. 37 North Queen St.,
NEXT DOOR TO SHOBER'S HOTEL, LANCASTER, PA.
43
DPJi.-A.iKr j3l3>3-j3 :F".^35gro3r
.01. iiiii t 0,
WAGON GEARS, 'WHIPS, BUFFALO ROBES,
BLANKETS, TROffiS, YALISES, CAEPET BA&S, LADIES' & GEETS' SATCHELS,
Of all kinds constantly kept on h^nd or made to order. Repairing neatly done.
Also, Agent for BAKER'S HOOF J.INIMENT, the best article for Sore
Hoofs in the country.
WESTHAEFFER
11
No. 44, Corner North Queen and Orange Streets,
N, B.— Any Book ordered cm be sent hj Mail to any aadr^ss,
M
TO BTTIXjIDBI^.S I
PLASTIC SLATE!!
The Greatest Eoofing Material of the Age !
IS KOW OFFERED TO THE PEOPLE OF
LANCASTER AND YORK COUNTIES,' PA.. AND CECIL COUNTl
WITH A PROMISE OF THE FOLLOWING ADVANTAGES:
It is superior to otlier coverings for all kinds of buildings for these reasons :
1. It is water, snow and air-proof from the beginning, and is as fire-proof as ordinary slate. (See testimo-
nials New York Fire Insurance CoHipanics.)
2. It keeps buildings warmer in winter and does not make them hot in summer as ordinary slate does, and
it can be, after the first year, whitewashed or painted any desired color so as to obviate all difficulty arising
from its dark color.
3. Being entirely water and firc-praof, it is invaluable as a covering for the sides of buildings and lining
cisterns of wliatever material they may be built ; stopping water out of cellars and dampness out of w.ills of
houses, and closing leaks between buildings.
4. Adhering, as it does, with great firmness to tin and iron, it is useful for covering tin roofs and iron exposed
to dampness or to the atmosphere, such as iron fences, cemetery-railings, &c.
5. Buildings covered with PLASTIC SLATE do net need tin spouts at the eaves nor do the valleys need tin
to make them water proof.
0. It is lighter than shingles, and is equally adapted to flat or steep roofs.
7. The testimony of Wm. MGilvray & Go., published herewith, shows that it is not only fire proof exter-
nally, but, is also a great hindrance to the spread of fire within.
8. It is much cheaper in first-cost than any good roofing now in use, and when all attendant expenses of the
two roofs are estimated, costs only about half as much as the best slate, and it makes a better and closer roof.
9. For the roofing of foundries and casting-houses of blast furnaces, where there are gases of a very higli
temperature, which injures and destroys other roofs, this material is improved and seems to produce a better
roof, (see certificates of Messrs. Grubb, Musselman & Watts, S. M. Brua and Wm. M'Gilvray.)
10. If in process of years cracks or leaks occur in Plastic Slate Roofs, they are about as easily repaired, as
th(!y would be to white-wash, needing only a brush and the Mastic, but no expensive labor of mechanics.
DC?" The Pamphlet referred to in the foregoing notice can be had gratuitously, by calling attheOflice of (he
Lancaster Lnquireij or Examineu & Herald.
Persons wishing to examine PLASTIC SLATE EOOFS, and thus verify for themselves the following
statements, are invited to call and inspect Roofs put on. for the following persons, among many others :
Lancaster— Tlios. H. Biirrowes, Stuart A. WvHe, (Editor Lancaster Inquirer,) J. B. SchwartzweMor, Abraham Hitiipr
Sr. Marietta— Henry jMusselman & Sons., JNIve is and Benson. Cohimbia— C. B. Gruld), (Furnace,) Oolumbia (!as Co.,
Sanuiel Shock, Prcs't., Susquehanna Iron Compar.y, Wm. Patton, Pres't., Samuel W. Miftliii. Mount .Joy- Ilt^nry KuHz,
Dr. J. b. Ziiiglur, William IJradv, .r. K. Hottor. (Kilitor Mt. .loy Herald). Christiana— E. (r. BooiueU. AViu. P. Briiiton,
.John (i. Fojilc. Bart— Williaiu Whitsou. Bei.le.monte P. O.— llohcrt P. JNlcIlvaine. Paradise— Kobert S. Mellvainc,
Wii.l.iAMSTowN—T. Scott Woods. EvHRATA— Dr. I. M. Grotf. Gouuonvili.e— Siiiiiiiel M. Brua. C.kunarvon Twp —
Mns. Fanny Mast. Upper Lkacock Twp— Marks G. Mender, Christian K. Landis, Jacob K. Musser. Leacdck Twp. -Isaac
Bair, Levi "Zook. West Earl— Christian Beiler. Lkaman Place— Henry Leaman, Israel Itol\n;r. Brijinkrvili. e— Aaron
H. Brubaker. Sporting Hill— Emanuel Long. Lrriz— H. H. Tshudy, David Bricker. Ditklaoii P C, Clay Twp— .lonas
Laber. Manhkim Bou.— Nathan Werley, Samuel Kuhl. Penn Twr.— Georjje Iluhl. West Lampeter- Aldu.s C. Herr.
Enterprise P. O., East Lampeter— Mark P. Cooper. STRAsninri B<>R.— Hervey Brackbill.
Ordei-s for Roofing Should be sent to
Joseph Gribbons«
LICENSE FOR LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY, MD.,
Enterprise P. 0., Lancaster County, Pa.
Or A. W. tS: J. 11. RUSSELL, Lancaster, Pa.
Or MOSES LIGHT, Manheini, Lancaster county, Pa.
♦ Or JOHN R. BRICKER, Litiz, Lancaster county. Pa. ■
ALDUS C. HERR, Lamjpeter, Lancaster jounty, Pa,
•The
No.
Vines,
No.
■ No.
SMALL FRUITS, SHRUBS AND PLANTS.
following Catalogues sent on application, with stamps, as follow^s :
1. Descriptive Catalogue of Fruit, Oriiamental and Evergreen Trees,
Plants, Shrubs, Hoses, &c., (30 Pages), 3 "red stamps. .
2. Amateur's Price List^ 1 red stamp.
B. VVliolesale Price List for Nurserymen and Dealers only, 1 red stamp.
Address, HMCI^^ dl^BRO.j,
Marietta Nurseries, MARIETTA, PA.
CHOICE BEBD POTATOES.
Eaily Goodrich, Harrison and ISrichijian Wliite Sprout.
Descriptive circular with testimonials and prices, sent
on application.
Address, • ENGLE & BEO.,
2t
JIarietta, Pa
iGRICULTU
m
A lai-ge Assoi-tmont of Fresh Gai'den Seeds have just
been received at Siirechei' & Oo's. Seed and Agricultural
Implement Store, No. 28 Ejist King Street.
A iine lot of Seed Oats, Seed Barley, Clover, Tmiothy,
and oilier Field and Gjirdei. 3eeds, together with a well
selected assoi-tment of Farming ImplenKMits of all kinds,
are now in The Farmer's Store, and for sale l>y
SPRECHSR Sc Co.,
No. 28 EAST KING STREET,
-mos Lancaster, I^.
Raspbei-ries.— PhiladelpMa, Clarke, Mam-
moth Clu.stei', iliami, and Dooliltle IMack (Jap. (Send tor
Catalogues.) ENGLE & BlIO., IMarietta, Fa.
Ml EEAHIA wmk im,
From select Fowls, can hv supplied
during the season, carefully pai ked and
delivered to ExjDress for '' '
$2.00 ?m mnm m [is] mim,
A fe^y pair of this bree.l of fowls,
for sale, if ordered soon. Address,
3'mo8
Marietta, Pa>
Dr. N. B. BHISEINB,
No. 93 EAST KING STREET, Above LIme.
Tlie Doctor pays special attention to all old ohstinate
diseases, such as Consumption, Liver Complaiut, Dys-
pepsia, llheu.matism, all diseases of the Ileart, Head,
Throat, Ivungs, Stomach, Bowels, Kidneys, Nervous
Dehility, Geno)-a! Debility, &c. The doctor makes ex-
aminations of the Urine. ConsultatioA Free.
Concord, Clinton, Delaware, Ives, Hai't-
fdVil rt'i>iiiic, Martha, and many olher varieties of Gi-ape
Viues. SQud Stamps for Catalogue. Address,
ENGLE & BRO., Marietta, Pa.
SUCCESSOR TO
WENTZ BROTHERS,
SIQN OF THE 13 KE IIIVE,
No. 5 EAST KING STREET, LANCASTER, PENN'A.
DEALER IN
.Til m mi
Carpets, Oil Ciotlis, Window Shades.
SPECIAL ATTENTION PAID TO
n
Sliawls and Embroideries, Cloth.s and Cassimcres,
Ilamlkercliiefs, Gloves and Hosiery,
Best Kid Gloves.
The, Clioicosf of tlio Market, and at the Lowest Possible
Prices.
REMEMBER THE PLACE TO BUY.
TIIOS. J. AYENTZ,
Bee Hive Store, No. 5 E. King St.
GEO. r„ ROTE9
I NDEllTAKER,
Corner Soxith Queen and Vino Streets,
I^ANCAST^R, PA.
Coffins of all sizes always on hand, and furnished a
.■^ Ik riest Notice.
THE
Vol. I.
LANCASTER, PA., MAY, 1869.
No. 5.
PUBLISHED MONTHLY BY
WYLIE & GRIEST,
IXQUIKEK BUILDING, LANCASTER, PA.,
At ONE DOLLAR PER YEAR In Advance
UNDER THB AUSPICES OF THE
LAXCASTER COUSTY AGKIt'lIL I URAI. AND
UOUTK IXTL'liAL SUCICTY.
Editorial Committee.
J. B. Garber,
H. M. Enolb,
Levi S. Kkist,
w. l. t>iffbndkrper, ,
J. H. Mcsser,
S. S. Kathvon.
■»■ All communications intended for the Farmer should be
ad.lr.8sed to .S. S. Kathvon an.l Alex. Harris, the resideut
members of the Editing and Publishing Coramitteea.
All adv.^rtisem'Mits, subscriptions aud remittances, to Wylie
& Griest. Printers.
Puhliihing Committee.
Dr. p. W. Hikstand,
H. K. Stoner,
.Jacob M. Frantz,
Casper Hillkr,
Levi \V. Okoff,
Alexander Harris.
^$5a«$
VEGETABLE PHYSIOLOGY.
THE ORG.\XS OF CIRCULATION, OR VEGETATION.
An organ, in physiological language, is re-
garded as '' any portion of a living body capable
of performing a complete act, or operation, and
this act is styled its function."
The heart, the liver and the lungs of the ani-
mal are organs, each performing its functions,
and all combined constitute an apjjaratus.
In the animal we have the apparatus of circu-
lation, the apparatus of digestion, the lachrymal
apparatus, &c.
Corresponding to these, we have in the vege-
table, as organs of circulation, or vegetation, the
root, the stem and the leaves of the plant or tree.
These form the apparatus of growth.
The difference in the circulating system of the
animal and vegetable, consists in the fact that in
the animal there are distinct vessels communi-
cating with each other, through which the blood
is forced by the action of the heart.
In the vegetable there is no such continuity of
vessels, but the fabric being built up of
cells, whose walls break up, as" it were, all ef-
forts of nature to establish those vascular chan-
aels, another system becomes necessary to pro-
mote its circulation and its life, and this con-
sists in '■^imbibition, or endo.smosis.^^ By the sac or
cell imbibing the sap or fluid through its walls, it
is carried forward to other cells in turn, for a
similar process, and thus the circulation is carried
on in the vegeta*"'le with the same force and cer-
tainty as though it were propelled by the ever
active pulsations of an organ as powerful as the
heart of "he animal.
It is a fixed law of nature that every plant, of
whatever character, must have not only the con-
ditions of growth as it meets them in the earth;
but organs, both in form and size, adequate to the
demands of its peculiar nature and ultimate des-
tiny. The root, therefore, is not only necessary
to finish it in its general conformation, but is as
essential to its life and growth as the stem and
leaves. And whilst the latter flourish in the sun-
light, and drink in the elements of nutrition from
the atmosphere, the root is so formed as to reach
into the dark recesses of the earth, there to
gather up those principles from the mineral king-
dom which are not only necessary to the growth
of the plant, but also to a proper development of
animal nature.
In order, therefore, more fully to understand
this function, we must study the root as a distinct
part and organ bearing a physiological relation to
the entire growth- of all vegetation, and capable
at all times to fulfill its part in the general econ-
omy of nature.
The root, as all must know, is far different in
its appearance and formation to any part of the
plant. It fastens it to the earth, and as the maia
feeder in supplying vegetation with mineral mat-
ter to harden the tissues of the higher grades of
organic life, it must keep pace with the develop-
ment of the branch. It grows, therefore, with
the stem and branches of the plant, but its man-
ner of growth is of a difl'erent character. Whilst
the stem elongates tliroughout its entire length,
the root grows only at its extremity. This
provision of nature produces an admirable
adaptation to the peculiar ottice it has to perform.
It is searching in the dark earth for food to sus-
tain the branch, and if it grew as the stem, " th©
hard and unyielding earth would turn it into
66
THE LANCASTER FARMER.
knotted or contorted shapes, which would be ill
adapted for the free transmission of the fluid.
But, lengthening only at their extremities, they
insinuate themselves with great facility into the
crevices or yielding parts of the soil, and after-
wards by their expansion in diameter, they en-
large the cavities thus formed in the earth. When
this worm-like growth is arrested by insepcrable
obstacles, their advancing points follow the sur-
face of the opposing body until they reach a
softer medium.
"In this manner, too, they readily extend from
place to place, as the nourishment in their imme-
diate vicinity is consumed. Hence, also, may be
derived a simple explanation of the fact that roots
extend most rapidly and widely in the direction
of the most favorable soil."
Now, as the branch, or vine, or tree only bears
fruit upon what is termed the new wood, the
roots are only able to perform their functions of
imbibition when there is a new and rapid forma-
tion of celhdar tissue in this process of enlarge-
ment and growth. To facilitate, therefore, healthy
growth of the vegetable, the conditions for the
formation of this tissue in the root must be pres-
ent. The soil must be good, and the chemical
elements in their various combinations must form
the proper stimulants. These new cells are pro-
duced near the end of each branch of the root,
leaving at the very apex an obtusely conical
mass of older cells to bear the brunt of opening
cavities in the earth for their growth. As these
older cells wear away in this labor, they are re-
placed j by others of a similar kind, joining in
rif^ht behind them, and hardening too, as the
others.
These peculiarities obtain in every form of
vegetable life. All plants that feed upon the
soil, have roots; and the general laws which gov-
ern those roots in their growth and enlargement,
apply to each and all of them. There are differ-
ent kinds of vegetation, however, which have
other characteristics peculiar to their respective
classes and species, but our space will not allow
an exhaustive treatment of them. We will,
therefore, confine our researches to what are
termed in l.otanical language, PhcBiiogamous, or
fruit and flower-bearing plants. In these plants,
and vines, and trees, as in all other forms of veg-
etation, the roots are composed of cellular tissue;
this tissue becomes dense in the centre as the
roots thicken with their growth, and as trees and
vines advance jin age it condenses into cellulose
and lignin. The outer surface; or epidermis^ con-
sists of sacs and cells more loosely arranged. A
multitude of separate cavities, with closed walls
or partitiona held together by vital force, consti-
tute this important fabric. These structures hold
the liquid until it is absorbed by the denser tis-
sues, when it is carried forward into the body of
the plant.
When trees, or vines, or plants, therefore, are
over a year in growth, and the roots become
dense and hard in the centre, and when the
growth of their branches can no longer keep pace
with the enlargement of the plant above ground,
without a more rapid growth of the root than is
natural, another provision of nature presents it-
self which is most admirably adapted to all its
wants. We are speaking now of the function of
the root as an organ of vegetation. If the plant is
to live by proper nourishment from the soil, it
does not only require good soil, but it must have
an absorbing surface in that soil, suflacient to
meet all its requirements. But to have as much
of a growth in the root each year as there is in
the branch, would make too much root, and
throw it out of proportion as well as out of char-
acter. To meet this emergency during the period
of active vegetation, there are fibrils, or liair-like
rootlets thrown out from the main branches, which
are simply elongations of the cells of which the
sm'face of the root is composed. These rootlets
form an immense absorbing surface. They do
not interfere with the natnral growth of the root,
but live during the active circulation of the plant,
and when vegetation ceases in the fall they die ^
and are destroyed.
In the light of the foregoing facts, therefore,
we may see the necessity of exercising the great-
est care that no plant be disturbed during those
stages of rapid vegetation. Those rootlets are
of exceedingly delicate texture, and if ruthlessly
torn from the main roots in the act of removal, it
would deprive the branch of its normal stimulant ;
there would not be sufficient of this new absorb-
ing surface to nourish it properly, and it WQuld
wither and die, being literally starved to death.
After this period of active growth, when trees J
and plants have yielded their fruits and flowers, \
and when waning vitality sinks into a compara-
tive torpor by the congealing action of the frosts ,
of Autumn, and those minute rootlets shall have I
performed their function and die ; or, in early
Spring, before vegetation commences, the pro-
cess of transplantation can be performed without
the least injury to the life of the plant.
These peculiarities and provisions of the root,
which are characteristic of all manner of vegeta-
tion, are no less interesting and important than
any part of the physiological structures of the •
plants which are above ground, and meet the con-
ditions of growth amid the gases of the atmos-
phere and the warmth and light of the sun.
THE LANCASTER FARMER.
67
Every part of the plant, however minute and
apparently delicate, has its office to perform, and
no function is more difficult, or requires more care
and cultivation than the root. A plant maybe
cut down, or broken and torn to pieces, yet there
is recuperative power. But such injury to the
root is sure and swift destruction.
The fact that the root is so largely vital in its
relations to the plant, is a provision of nature
which is not at all surprising when we take into
consideration the character of the elements with
which it has to deal. The action of the heat of
the sun, with the moisture of the ground and the
atmosphere, produces chemical changes all over
the face of the earth ; changes which require the
most scientific management and intense heat in
the laboratory of the chemist to produce. Min-
eral substances of the most inert and unyielding
character are thus reduced by this slow, quiet
chemical action of nature, into the "Protean" and
" Azotised" compounds, and other elements
which enter freely and essentially into vegetable
life. To meet the productions of these powerful
re-agents, and to assort the elements and adapt
them to the several wants of peculiar and re-
spective plants, is the office and function of the
root. And, although its spring of action and
that which quickens all vegetation into life, is the
liriJit^ yet its work is in the dark caverns of the
earth ; its form, growth and habits are all directly
opposite to the glory of the structure it is de-
signed to build up and sustain.
S. W.
(to BE CONTINTIED.)
^ *m ^ ■
THE WATER STREAMS OF LANCAS-
TER COUNTY, AND OBSERVA-
TIONS ON RAIN.
The cause of the increase or decrease of water
in our streams seems to be a plain question.
That a continuous fall of rain in large quantities,
for a week together, will start the springs, and
increase the volume of our streams ; and that the
absence of rain, for some weeks in succession,
will decrease and depress them, is almost self-ev-
ident.
I have for some time thought of bringing this
subject before our Society, for it is a very inter-
esting one, and is connected with meteorological
observations that may relate, although remotely,
to the interests of Agriculture and Horticulture.
Tiiere is nothing more essential at the proper
seasons tfian copious showers of rain to insure a
good crop of wheat, oats, corn, potatoes, and
other species of vegetation ; and good water from
a pure spring to quench our thirst, and for culi-
nary purposes, is not less essential or desirable.
There seems to be no good reason then why we
should not include so interesting a subject in our
list of discussions. I, however, feel myself in-
competent to do the subject full justice, but I do
not feel the less desire to introduce it, in order to
bring out some of our more scientific members,
who may be better qualified to throw light upon
it.
I have often noticed the irregular and unequal
distribution of rain showers over the county of
Lancaster. While " settled rains " fall more
equally over the county, it is far otherwise with
'•thunder showers."
I have noticed during the summer months les$
ram falls by thunder showers in Mountville, West
Hempfield, East Hempfield, Rapho, Penn, Eliza-
beth, Clay and the Cocalicos, whilst in Lancaster,
the Lampetcrs, Leacocks and the Earls, I have
noticed more, and therefore these townships suf-
fer less from want of rain, and their crops of corn
are :more regular from year to year than in the
first named.
To prove my observations I would recommend
some member to notice and keep a record of the
rain falls in the neighborhood of Sporting Hill, in
Rapho township, and another near Enterprise or
Intercourse, and report the result to this Society
next fall.
Prof. Espy, who studied the phenomena of winds
and rains, during the great drouth of 1838, when
we had a general failure of corn over the whole
country, was of opinion that rains could be
brought down from the clouds by a dense smoke.
In my opinion the city of Lancaster seems to
have been more favored with rains than the
neighboring districts, especially those west of it.
Is it on account of the smoke, as Prof. Espy sup-
posed, or is it because the city is supposed to be
built over a subterranean lake ? In my opinion,
the reason why the districts east of Lancaster
city are more blest with thunder showers than
those on the west, is because almost every other
farm has running water, and the soil retains more
moisture, and for a longer period, and that will
aflbrd a greater attraction for thunder showers
than is afforded by other districts not so circmn-
stanced.
Many years ago it was the prevailing opinion
that the destruction of the forest trees caused a
decrease or diminution in the volume of oiu* wa-
ter courses. The tirst great drought after the
settlement of this country occurred in the year
1752 or 1753, when our country was sparsely set-
tled, verj' little land under cultivation , and com-
paratively few of the forest trees had been re-
moved. The ctfuntry was so drj- after harvest
tUat year that the cattle were compelled to sub-
68
, THE LANCASTER FARMER.
sist upon the field stubbles, and people cut down
trees in order that their cattle might find succu-
lent provender in the leaves and twigs thereof.
They had at times such very dry weather that
some of the larger streams dwindled down to
mere rivulets, and the smaller ones dried up en-
tirely, according to traditions and records handed
down from that period.
About the year .1825 we also had a severe
drought during the summer. Men engaged in
blasting rocks would almost invariably set fire to
the dry grass and other combustible matter com-
municated by the ignited Avad falling upon the
ground. The water courses became very small,
and I think it was in that year that the great and
beautiful spring at Litiz ceased to discharge water
sufficient to run across the road between Litiz
and Warwick, a thing that had not occurred since
that period. In 1838 we has another very dry
summer — so dry that the corn crop was a total
failure over the entire county.
We had also dry seasons at intei-vals since
then, and our water courses became exceedingly
low at times, and many wells and springs became
dry. Engines were brought into requisition to
assist the water power on many of our mill
streams. Five out of six grist mills on the Litiz
creek, and many others on different streams in
this county could not run regularly for the want of
water. Yet a gradual change has taken place
within the last twenty years, and our streams
have increased in volume, and are more uniform
in their flow than they formerly were. It is sel-
dom that those springs and wells fail now that
used to fail. Engines are now more or less dis-
pensed with at our water powers. What has
caused this change? Our forests are nearly all
cleared away. We have become almost one vast
rolling prairie.
And then, as to our modes of cultivating the
soil in this county. Many years ago we planted
our corn, then we went through the rows once
with the spike or tooth-harrow; then it was
plowed once, after which a slight touch of the
hoe, and the work was finished. The yield was
from thirty to fifty bushels to the acre. Now, we
cultivate with the hoe-harrow, from four to six
times, to the depth of four or six inches, and get
from fifty to one hundred bushels to the acre
We have learned that by keeping the soil loose
and mellow it will draw the vapors to the ground,
where they will penetrate to the roots of vegeta-
tion, and in this way increase the yield.
In my opinion, dry weather is more common in
new countries, where there is no cnltivation, than
in old and well cultivated districts. How often
do we hear of great droughts in new countries,
whilst old ones were entirely free from them?
It was only a few years ago that they had such
a dry spell in Kansas ; and it is a very common
thing to hear that they have very dry weather in
the prairie States, or in densely timbered coun-
tries, when our old and highly cultivated districts
are comparatively free from them.
I have read quite recently that rains have be-
come more frequent in the Sandwich Islands,
since they have planted forest trees. If this be
true, I believe that cultivating the soil has
brought that change about, and not the planting
of trees ; as I have fully shown that Lancaster
county has suffered less from drought since it be-
came one of the best cultivated districts in our
country.
In my opinion, it is cultivation alone that has
brought us such copious showers of rain for the
past fifteen or twenty years. It has almost con-
stantly occurred in this county that where we
were in want of rain a hard and compact soil had
not the power to attract the clouds towards the
surface of the earth. It is said that when more
than the usual quantity of rain falls in one part
of the world, there is a corresponding drought in
some other part. This was true in 1867, when
more rain fell in .July and August of that year
than usual in some sections of the United States,
or than had ever been known before, while at the
same time the greatest drought prevailed in
Asia, causing one of the severest famines that
country ever experienced — caused solely from a
want of rain, too.
A small rivulet passes through my fixrm, which
starts about half a mile eastward from my resi-
dence. It frequently got dry twenty years ago;
when it was surrounded by timber land. Now,
however, it is surrounded by cleared and cultiva-
ted land, and consequently for more than fifteen
years it has not been dry at all. I will here
mention a strange phenomenon in regard to this
stream — after harvest, or about the middle of
July and afterwards, it sometimes ceases to run
for several hours, and then commences again. I
have noticed the water to disappear and reappear
a": all hours of the day, whether in sunshine or
cloudy weather, and I have often wondered
whether the high and low tides could affect water
coursas so remote from the ocean. I would like
to have the opinion of some of the members of
the Society on that subject. L. S. R.
[With regard to the allusion made to Professor
Espy's theory of attracting showers kowards the
earth's surface by means of smoke, was it not
also a part of his theory that violent atmospheric
concussions had the same, or a similar oi«ct?
Such, for instance, as thuuder, discharges of artiU
THE LANCASTER FARMER.
69
lery, or blowing of rocks ? In connection with
this latter idea, we distinctly remember at least
one ocwasion — either on the 22d of February or
the 4th of July -that a copious shower of rain
appeared to be brought down by such concus-
sions. The clouds for several days previously
had been dark and lowering, but no rain had fal-
len. A company of volunteers had turned out to
celebrate the day by street liiing. Although there
seemed to be no more indication of I'ain fiilling
that day than on any of the three or four preced-
ing days, yet as soon as they commenced firing
the rain began to fall, and each succeeding volley
seemed to bring down an increased shower of
rain, until they were compelled to desist alto
gether. It was the opinion then of the members
and others that the discharges of musketry were
the immediate, if not the superinducing cause.
As a singular coincidence, we may mention, too,
that many of the- great battles recorded in history
after the' invention of gunpowder, were fought
during copious showers of rain — especially the
great battle of Waterloo. During the " Great
llebellion " many of the battles were fought in
the rain, and some of the people imagined at last
that many of tlie showers in the North were
caused by the cannonading in the war South. Im-
mediately after the battle of Gettysburg we had
one of the heaviest rains that occurred that
whole year. Be that as it may, every one capa-
ble of observation must have noticed that imme-
diately after every clap of thunder, during a sun.-
mer shower, there is an increased fall of rain.
And as to the smoke theory, we think we have
heard it said that Pittsburg is more favored with
rains than any other city in our State. The city
of London, in England, is famous for its cloudy
and rainy weather. We do not think, however,
that any of these contingencies would have much
or any eftect on a long continued drought, or on
any condition of the surrounding atmosphere not
saturated with a large quantity of vapour. — Eds.]
PEAR CULTUHE.
Essaif read before the Agricultural and Uortieultu-
ral Society by P. S. Reist, Esq.
Mk. Chaihman and Fellow Members.—
This being the day of the regular meeting of our
Agricultural and Horticultural Association, which
has for its object the mutual improvement of its
members, and the dissemination of different views
ae t<) the best methods of growing fruit and vege-
tables, I have deemed it not inappropriate to
6ui>aut a few ideas on the subject of pear cul-
ture. Not that I am so presumptuous as to as*
6ume to iQstruet the memb^s of this Society,
;nany of whom are far more conversant than my-
self with this subject ; but my attempt upon this
occasion is prompted rather by ray desire to open
up a new field of inquiry, and thereby elicit, in-
stead of hoping to impart, information.
The age of man is scarcely adequate for the
planter of a pear orchard to expect to gather
much of its fruit, as this species of fruit tree is
long before it begins to bear its fruit in abund-
ance. The old and venerable pear trees which
may be seen standing near many of our city and
country residences, have been planted over sev-
enty years ago by our ancestors and forefathers,
who have terminated their earthly career for a
more happy land. They, in their day, planted
the trees from which we, their descendants,
gather the fruit ; and, therefore is it not incum-
bent upon us like them to plant, also, for our
successors ?
There is one feature as regards pear culture
to which I specially desire to call the attention
of this Society. 1 will illustrate this by what
has come under my own observation. There are
now standing on my farm four or five old and
nearly worn out pear trees, which have been
planted not less than seventy years ago, and
which have long borne, and still continue to bear,
good fruit, if not every year, at least every alter-
nate year (except when a total failure of fruit
occurs). These trees had attained their largest
growth, and were in their prime about thirty-five
years ago ; since which time they have been on
the decline, and seemingly growing less year by
year ; limbs in the meantime dying and dropping
oft", whilst sickly new ones would for a time sup-
ply their place until these again would die, and
in turn be blown ofl". These trees are the sole
remnants of many more that were planted about
the same time — how many it is now impossible to
say.
What to me seems exceedingly strange, and
the feature I refer to is no other pear trees could
be grown upon the same ground where the first
had failed, for a period of thirty-five years, when
about the same number succeeded and scarce any
since, except some dwarfs and a few stand irds
not yet arrived at bearing. In order to succeed
in having the few to live that have grown within
the last three or four years, I have been com-
pelled to plant and re-plant every year for eigh-
teen years, all failing except the few already
stated. I have observed this in addition that
most of the trees alluded to which have suc-
ceeded, have been planted either on places where
the soil had been tilled up, or where the floods
had washed considerably, and thereby rendered
the soil rich. These points may be worthy of
some reflection, and I throw them out for the
70
THE LANCASTER FARMER.
consideration of others who may feel sufficient
interest to ascertain if my observations be
grounded in fact. On these points I have but
said what I apprehend might be verified in many
other places in this country. I only hope that
some of our skilled horticulturists will note these
facts as I have stated them, and see if they may
in any degree aid in deducing correct principles
for the guidance of our fruit growers.
The atmosphere would seem to have as much
to do, perhaps, with the growing of pears, as the
soil, or how account for the fact that they can
only be grown upon the same ground every thirty
or thirty-five years ? If planted sooner, they are
killed off" by drouth, cold, blight, or other kindred
disease. While I have spoken of a, succession of
pear trees being able to be raised upon the same
ground every thirty or thirty-five years, let it be
borne in mind that I have reference to the old
family homestead, which has been settled over
one hundred and fifty years, and on which many
groups of pear trees have been planted seventy
and one hundred years ago. As, however, I be-
fore remarked, my aim in this feeble attempt at
composition has not been so much to impart in-
formation, as to endeavor to stimulate some one
of our Horticultural friends in this direction, who
after giving the mattter his attention, may edify
this Society with his knowledge and refiection.
If these few remarks hastily penned have. this re-
sult, their object will then be fully attained.
HYBRIDIZATION OP WHEAT.
Farmers have been for years puzzled to assign
the cause why wheat does not produce as it did
in years gone by. We propose to submit a few
suggestions as the result of investigation and re-
flection upon this question, and which may some-
what explain, if well founded, the difficulty to be
solved. It is a well-known law of nature that
neitlier among animals nor vegetables shall the
distinction of species be obliterated. This be-
comes clear when it be remembered that the off-
spring of two animals of different species is rarely
endowed Avith the procreative power, and still
more rarely with a long continued succession.
The product of two plants of different species is
in general more prosperous than the animal hy-
brid, yet it is forced at length to yield to the law
of nature which compels the absorption of species.
This law is believed to prevail likewise to a cer-
tain extent among varieties which are only modi-
fications of the same species, and 'the operations
of nature tends, as it is believed, even to the
mergement of varieties into their original species.
From observation it has been discovered by emi-
nent agriculturists of Europe that the cereals are
among the plants the least favorable to cross-
fecundation. This, however, has been successfully
performed in repeated instances already in Europe
and America, and it is now believed that herein
is to be found the secret and remedy for unsuc-
cessful wheat culture. Not that the soil has be-
come so depleted of its ingredients as to be in-
capable of producing good crops of wheat is the
reason why farmers are unsuccessful in this branch
of husbandry, but because the varieties of wheat
are running out and returning to their normal
condition. The diff'erent kinds of wheat which
we now possess are the results of experiments
and culture, and some of these now already so
nearly relapsed into their normal condition that
they have ceased to profitable. What is now
needed is a new kind, the product of hybridiza^
tion which may be as jDroductive as the wheal
crop used to be In former times. This, it is be-
lieved, can be easily obtained when our. farmers
once turn their aitention in earnest to this mattei
and when they come to recognize the fact thai;
innumerable kinds of wheat can be produced bj
sowing diff'erent varieties near each other, aiu
by removing the unexpanded anthers from one
plant and applying the pollen of another and sub
sequently guarding them from the attacks of birds:
insects and other disturbing influences. Ne\'|
varieties so produced have been discovered to b(
much more prolific for a certain period, until the;
have, in turn, run their course and become ex
hausted. We believe by farmers turning thei
attention to this method of producing new kinds
will be found the only sure remedy by whicl
abundant crops of wheat are t© be produced ii
the future. The land is as fertile as formerly
but the varieties in use have too nearly reache(
their condition of nature to prove profitable. Le
our farmers, therefore, study this question oi
hybridization and production of new varietie
and they will discover, as we suspect, the secre
of the failure of the Avheat crop and how it ma;
be remedied. An article of the length we desigi
this, is altogether inadequate to do more thai
call the attention of the farming community ti
this very important matter in which the interesi
of all is involved. Fortunes, we apprehendl
await the successful producers of new kinds oi
wheat which may take the place of the old variei
ties now exhausted. By this means the deca;i
can be remedied, and as an old and once value*
variety becomes worthless a new one may havi
been discovered to take its place. This dete'rior
ation of varieties is but an exenlplification of uni
THE LANCASTER FARMER.
71
/ersal nature which we see all around us — birth
ind dissolution of all creation — the old fades, dies
and passes away, whilst the young buds forth and
;ikes the place which the former had ■occupied.
t ia turn follows, and thus the current of nature
s ever changing and assuming a new aspect.
A. II.
,rEUFFLES, AND HOW TO GROW
THEM.
'■ There is, perhaps, no edible delicacy so little
mown to our people, generally, as that of truf-
les, and scarely one that is higher appreciated in
France and Italy. A dish prepared with truffles
s one of the triumphs of the culinary art. The
>erfume of truffles newly exhumed is, to one pre-
iously ignorant of their appetizing fragrance, an
•vent of lifelong remembrance. To many per-
ons the very name of truffles is of something un-
ittainable, the purchase of them a piece of extra-
iiL'ance not to be thought of; and yet they ought
(> 1)0 attainable, certainly as- plentiful as mush-
onins.
AVherever is thrown the grateful shade of oak,
)eech, chestnut, birch, and hazel trees, grown,
lowever, on calcareous soil — that is, soil abound-
n^' in lime, chalk and flint — or on calcareous
■lay grounds — that is, calcareous matter mixed
villi fine quartz sand, lying on a bed of marly
:lay, which easily splits into thin layers — there
rulUes may be plentifully found. They disdain
ill culture. The most careful attention to their
;ultivation ends in disappointment, unless their
)wn wild habits are consulted and followed. The
ihade of trees seems to be the first thing need-
nl for their production, provided always that the
ground be equal to their needs.
The growing of truffles in France on a regular
•yslem of culture has been often tried, but with-
>ut success, and it is the opinion of those who
;iave made the experiment, that the only means
:>f obtaining a supply is by planting fragments of
mature truffles in wooded localities, having a
care, however, that the soil be calcareous, or cal-
careous clay.
The most successful plan known is to sow
acorns for oaks over a considerable extent of
this kind of land, and when the young oaks have
attained the age of ten or twelve years, truffles
are found in the spaces between the trees, and
this without sowing any morsels of truffles, or
spores. Acorns are planted, and truffles come
with the oaks— that is, they spring up of them-
selves, probably from the spores lying dormant
in the soil.
Truffles were thus obtained from such planted
grounds for thirty years, when the plantation
ceased to be productive, in consequence of the
trees shading the ground too much.
Many of the truffle-ground proprietors in the
district of Loudon and Civray, in France, make
periodical sowings of acorns, and thus bring in a
certain portion of the land as truffle-grounds each
year. The trees are thinned to about five or six
yards apart, and as soon as their branches meet
and shade the ground too much, they are pruned
out. In the market at Apt, in France, thirty-five
hundred pounds of truffles are exposed for sale
every week in their season, which is through De-
cember and January. The department of Vau-
cluse is said to yield u^vard of sixty thousand
pounds weight annually, thus producmg a very
large revenue.
Four species of truffles are exclusively used in
France. In Italy there is one of a very large
size, the tuber magnatum, which commands a
higher price than any other kind, and in the
south of Italy and Sicily, in Syria, and in Africa,
is another species, the serpezia leonis, which is in
common use as an article of food.
The truffles are gathered at two periods of the
year : in May only a white species is to be found,
which never blackens, and has no odor ; it is
dried and sold for seasoning. The black truffles
commence forming in June, enlarging towards
the frosty season ; then they become hard, and
are full of fragrance. They are dug up a month
before and a month after Christmas.
Mons. Gasparin, who visited the grounds at
Carpentras, and from whose description the in-
formation is obtained, sa3'S, " There is not the
slightest doubt that truffle plots can be formed at
will in the centre of France by the acorns of the
common or evergreen oaks. A sow is employed
to search for the truffles. At the distance of
twenty feet she can scent them, and makes rapid-
ly for the foot of the oak, when she digs into the
earth with her snout. She would soon root up
and eat her treasure, were she not turned aside
by a light stroke of a stick on her nose, and given
an acorn or a dry chestnut, which is her reward.
In an hour was gathered upwards of two pounds
of truffles, in a poor part of the field sown with
oaks. Mons. Rosscau marked with white paint
the foot of the oaks where truffles were found,
so as to obtaim from them acorns for the new
sowing, and also not to sacrifice the trees when
he clears the woods." In some parts an artifi-
cial snout is fitted on the swine, and they then
throw up the truffles, but cannot eat them
72
THE LANCASTER FAEXER.
The foregoing from the Chimney Corner of |
April, 1869, is extracted from a work on The \
Manners and Customs nf Difererit Xations. In |
an article on " Edible Fungi," published in our ;
January number, we had occasion to allude to
this subject, as a faintly prospective branch of j
American husbandry, and we cannot see why it j
should not ultimately become a subject of as much I
hnportauce as that of fish culture and oyster cul-
ture.
"Well, but what are truffles?" asks the inqui-
sitive reader. An authority before us says they
are " a kind of mushroom, (iitfier cibarium) of a
fleshy, fungous structure, and of a roundish figure,
found buried in the soil of woods, at a depth of
several inches, much esteemed as an esculent."
The same authority says that the term truffle is
from the old French, <r«/e— Norman French,
<rw;^e— Provincial French, far^«/e— Spanish, ^nt-
/a— Italian, tartufolo, tubero — and Latin, tuber.
Roundish, spongy, mushroom-flavored tubers
have been dug up in oak woods in this county at
various times and places, many years ago, and
which may still be in existence, which, no doubt,
belong to this class of fungous plants, but whether
any of them were prepared for the table, " this
deponent saith not." We have seen what is com-
monly called marieides, and ate them too; and
these have somewhat the appearance of the illus-
trations we find of truffles iu books, barring the
stem.
As the United States possesses all the varieties
of climate found in France, Italy and Spain, and
perhaps also truffle-producing Africa, we may in-
fer that certain species exist here, or that, under
favorable circumstancs, may 1 e introduced, and
left to grow m their own free way, for, according
to the foregoing article, they wiU not be cultivated.
Let them then do as they please, only, if possible,
introduce and prepare a proper abode for them,
for they are good enough without cultivation.
When we cannot better the condition or quality
cf a thing it is best to " take it as it is," and as a
wholesome and agreeable addition to our list of
edibles, we shall rejoice in the introduction of
truffles. S. S. R.
^olaitg.
WEEDS.— No. 2.
DANDELION, OR PI33ABED.
I find both these names, with reference to the
plant, in Webster's Dictionary. In order to show
how common names arise, I will begin with the
classical Greek name of this plant, Leoutodou,
from lion and tooth, in reference to the peculiar
toothed edges of the leaves. The German name
is Loewenzahn, Pfaft'enrohrlein, and Dotterblume.
The French have also two nara'es for it. " Dent
de lion," and hence our common name " Dande-
lion." The other French name is " Piss-en-lit,"
from its diuretic qualities, and from this our vul-
gar name "Pissabed," is derived, so that both
the common names heading this article are cor-
ruptions from the French. In Gray's Botany it
is the " Taraxicum dens-leonis." The modern
name of common Dandelion, which evervbody
knows, so that I will not waste time to describe
this native of Europe, naturalized and common in
almost every part of the United States. It flow-
ers from the commencement of the Spring to late
in the Autumn, and is often more abundant than
welcome in our pasture grounds and meadows.
It is a diilicult weed to extirpate, because every
inch of root will form buds and fibres, and thus
constitute a new plant. The seeds, too, formed
in the globose heads, with their tliin stipe and
pappus, forming a parachute by which they are
carried about by the winds and planted far and
wide. To say nothing of schoolboys and lovers,
who blow upon those heads by way of divination.
Howitt says :
Dandelion, with globe of down.
The sjhool-l)oy's clo^k in every town,
VVIiich the truant pufls amain,
To conjure lost houis bade again."
D.xrwin also takes notice of this plant in the
following verse :
" Leontodons unfold
On the swart turf tbeir lay-encirded gold ;
With Sol's expanding beam the flowers imdose,
And rising HeSper lights them to repose."
This plant is also called the rustic oracle by an
old writer, who says res )ecting the globose head
of seeds : "Are you separated from the object of
your love ? — carefully pluck one of those feathery
spheres; charge each of the little feathers com-
posing it with a tender thought ; turn towards the
spot where he loved one dwells ; blow, and the
little ferial travellers will faithfully convey your
secret message to his or her pet. Do you wish to
know if that dear one is thinking of you, as you
are thinking of him or her, blow again ; and if
there is left upon the stalk a single aigrette, it is
a proof that you are not forgotten." The author
adds, " but this second trial must be conducted
with great caution. You must blow very gently ;
for, at any age, even at that which love renders
most resplendent, it is wrong to dispel too rudely
the illusions which embellish life." I know that
even practical farmers can relish a morsel of
light reading— and if the older ones can not, the
youuger portion of our readers, I know, relish a
THE LANCASTER FARMER.
73
slight digression that lifts the curtain upon the
pleasant whims ofhy-gone years, — I shall, there-
fore, offer no apology for introducing the poetry
and romance connected with this common weed.
I can, however, not do justice to the plant with-
out stating a few other facts, some of which are
not generally known. As a salad, blanched like
Endive, it is rather bitter to be palatable ; m
Spring, when quite tender, it answers to com-
pound with other salads — some persons seem to
relish it, it being frequently seen on the market.
The root dried and ground is a good substitute for
the chicory root in making coffee. Swine are
fond of it, and goats wilt eat it, but sheep and
cows dislike it, and by horses it is refused.
The medical properties of Dandelion is aper-
ient, diuretic and resolvent, and at onetime it wa^
much used, and thought to be endowed with very
powerful properties. Dandelion pills are in the
market still, and indeed, Park, an old English
writer, says, " Whoso is macilent, (lean and thin,
emaciated) drawing towards a consumption, or
ready to fall into a cachexy, (a bad state of the
body, a depraved state of the solids and fluids. —
Hooper), by the use hereof for some time together,
shall find a wonderful help." Almost all the old
authors speak of it in equally favorable terms.
Berhaave had a high opinion of its powers, and
esteemed it capable, " if duly continued, of re-
solving obstinate obstructions and coagulations of
the Viscera."
But, like many other old remedies, it wiiS for a
long time neglected, but is agaui employed both
in Europe and this country to some extent. It's
diuretic effects are best promoted in combination
with Supertartrate of Potash, (Cream of Tartar.)
A decoction made with two ounces of the root, or
whole plant, boiled in two pints of water down
to one-half, the dose is about a wine glassful.
The extract, when properly made, is of a brown-
ish color, and not blackish •, bitter and somewhat
aromatic, wholly soluble in water. Dose from
ten grains to half a drachm.
J.S.
^itlotttalagicaL
SNOUT-BEETLES.
The insects commonly called " Snout-Beetles,"
and " Weevils," and of late years some of them
designated by the almost as common term, "cur-
culios," all belong to the caleoptuous Family
CuRCULiONiD^, containing about one hundred
Genera, and species too numerous to mention in
this paper. We have about seventy-five of these
species here in the county of Lancaster, but the
best known and most dreaded, is the Conoirache-
lus nennuphar of naturalists, but commonly called
the " curculio.'''' All of these insects, or nearly
all of them, were originally included by Linnreus
and others, in the Genus curculio, but it is doubtful
now, whether we have a single spcies in this
country that properly belongs to it. The larv(B
of the curculios live in, and feed upor\, various
vegetable substances, such for instance, as fruits,
nuts, seeds, leaves, grain, rotten wood, woody
and other excrescences, &c., &c. ; and the mature
insects of some of the species, are sometimes
found on flowering plants, on fruits, in nuts and
seeds, and also in decayed wood. There are not
many of them that come in conflict with the pro-
ducts of human industry, and culture, but these
have baflled the utmost skill of man to circumvent
or destroy, for many years, and at this moment,
the horticulturist stands appalled at the inroads
they have make upon his domain, without a cer-
tain remedy for their convenient extermination.
Excepting those that feed in nuts, seeds, and
grain, therere is mainly but one species from
which the fruit grower is apprehensive of -danger,
and this one, by way of distinction, he calls the
curculio, just as if there was but one species of
that general name, when in fact, there are thou-
sands of them. This makes it absolutely neces-
sary to pay some regard to scientific names, how-
ever objectionable they may be, and without
which their whole history, in a great measure,
would become confounded and confused. These
insects are termed " Snout-beetles," in common
entomological language, because a leading and
distinguishing characteristic of the larger number
of the species, is a prolongation of the front part
of the head into a "snout," or ros^ntm, as it is
technically called, with a pair of short, stout,
sharp mandibles, or jaws, at the end of it, and
with which they are capable of penetrating very
hard or tough substances, into which they deposit
their eggs. The length of the snout or rostrum,
is more or less connected with the habits of the
species, for instance, the genus Balannis has it
very long, and therefore, these are found punctur-
ing chestnuts and depositing their eggs therein,
while the nuts ai'e still in the burr and on the
trees. It is astonishing with what consummate
patience and skill the female balanius will drop
her egg, and then pick it up Avith her jaws, and
with her long bristle-Uke snout, reach in and place
it in the puncture she has made near the base of
the nut.
Nearly all, or perhaps quite all, of the snout-
beetles, either hybernate m the perfect state, or
remain in the pupa state, during the winter
74
THE LANCASTAE FARMEE.
season ; for I have fourxd most of the species I
have in my collection, during; the fall and spring
months, hidden under stones, or under the bark
of trees, and many other similar hiding-places. I
have also taken them during the summer months
on the wing ; therefore, any device to prevent
them from crawling up the trunks of trees, is la-
bor in vain ; for they are all rather poor pedes-
trians, and in their locomotion depend more on
their wings than their feet. Some of them are
found abroad and active very early in the spring,
as early at least as the blooming season of fruit
trees, and perhaps at this season they feed upon
the nectar or the pollen of flowers, as I have often
found the smaller species, later in the season,
with their snouts buried in the small flower cups,
with nothing but the hinder parts of their bodies
exposed. Our largest species, the Ithycerus cur-
culionides, of naturalists, may often be found in
eaaly spring feeding upon the unexpanded leaf
buds of apple trees, and in some parts of the
country they are very numerous and very des-
tructive. I have found the black "wheat-weevil,"
Sitoph'lis granrins, and also a brown species, or
a variety of it, in the ears of Avheat while it was
yet uncut, and standing in the fields, about the
time the grain begins to harden; and I have
thought that that is the time and place when the
females deposit their eggs in it; the insects after-
wards maturing, or coming to perfection, Avhen it
is in the stack or in the barn-mow.
Of the "fruit-weevils," or curculios, [Coiistrach-
elus nemqyJiar,) that siuwive the winter, most like-
ly the larger number of them arc impregnated
females ; and, if closely watched, they would per-
haps be found on the trees when they are in
bloom. If there are any birds that destroy them
at this season, they would likely be the orioles,
or golden robins, the willow urens, and the vari-
ous species of warblers, which are often seen on
fruit 'trees at this period, very busily engaged
from morning until night, feeding upon such
insects as visit the trees in their blooming sea-
son, when the buxls arc not frightened off by
human agencies.
Presuming that the reader of our journal must,
by this time, be very familiar with the form and
general appearance of the popular cui'cuHo, I
deem it unnecessaiy to give a special description
of it here, suffice to say, that it is about a quarter
of an inch in length, of a brownish gray in color,
externally roughened, Avith a pair of warty eleva-
tions and two whitish blotches on the back, near
the middle of the wing-covers. From some cause
or other, some individuals of the same species
and same brood, are much darker in color than
otb«rs. It would be impossible to state correctly
on what particular day of the month they first
make their appearance in the spring, for this is
more or less mfluenced by the temperature of the
weather, but of thisVe maybe quite certain, that
from the time plums, peaches, apples, apricots,
nectarines and pears are as large as a green
cherry, almost until they ripen, you will find more
or less of these insects about. Indeed, I have
known the larvfE to have matured and gone into
the ground as early as the 10th of June. On one
occasion I gathered fifty plums which had fallen
from the tree the previous night, out of which 10
of the larva) had already gone into the ground ;
in half a dozen instances they were dead, and in
the remainder the larvse seemed to be still feed-
ing. A very singular coincidence was, that in
three-fourths of these plums, and in which the
seed had not hardened, I found the larvce in the
kernel, and only in about one-fourth, where the
seed had already too much hardened, did I find
them in the pulp around the seed. I also, on
one occasion, observed the same thing and m
about the same proportion in young peaches.
This would seem to imply an instructive partiality
for the seeds, or rather the kernel of the seeds, of
fruit, or else that not sufficient pulp had yet form-
ed around the seed for the larvfe to feed upon.
Many nuts and seeds are infested by different
species of curculio, even the seeds of the grape,
during the last two years in Canada, Ohio and
other places, have been infested by these insects.
It may be, therefore, that their seed eating pro-
clivities in general, lead them to prefer the seeds
in stone fruit, and the reason that they are not
always found there may be because they harden
too soon for them to penetrate them. I have
often found the kernel of apple and pear seeds
eaten out by them, and also the seeds of the plum
and peach eaten half through, or scored on the
outside, as though they had been making an eftort
to get through, and I have also observed the
same in cherries. I have also observed that
where the seeds in stone fruit are infested, a
greater proportion of them fall to the ground, and
also much earlier than where they are only in the
outer pulp. The damages to the peach crop in
former years, with us, has been but trifling, com-
pared with that done to plums, but in some of
the Western States it has been great, and we
cannot tell what it would be now in our locality
if peaches were as abundant as they once were.
Although it may be needless to say that the cur-
culios positively do not cmise the excrescences, or
knots on plum and cherry trees, yet when those
knots are still soft and fleshy, they do sometimes
deposit their eggs in them, and these eggs also
incubate and the larv« feed upon them. Indeed,
THE LANCASTER FARMEB.
75
if fruit was to entirely fail, and continue to fail
for some years in succession, 1 should not be sur-
prised to find the curculios resorting to the tender
branches of trees in order to perpetuate their
species, and if I am not much mistaken, they
have been so found.
What then is to be done in the curculios case ?
Is the crop to be resigned to them, or is fruit-
growhig to be entirely abandoned ? These are
very significant and very important questions. I,
for my part, would counsel perseverance, and not
an abandonment of fruit culture. But just here
an important condition is involved. Every man
who draws his sustenance and support from the
productions of the soil, must accustom himself to
recognize the circumventing and opposing char-
acter of insects as a power in the economy of na-
ture ; and that he cannot disdain or ignore their
presence with impunity, any more than he can
the elements of fire and water. The subject ha.s
been too much sneered at and trivially spoken of
heretofore, and those who have given any atten-
tion to entomology have been too much regarded j
as simpletons. But in your pursuit of this subject ]
do not rely upon your entomologist alone. In
many respects you have far better opportunities
to observe and develop the characters and habits
of the insect world than he has, if you wish to
embrace those opportunities.
But the main question, in a practical sense, in
regard to the curculio, is how to circumvent or
destroy it ; and this question, I regret to say, has
not reached a satisfactory solution. True, there
are remedies without number, eflectual and oth-
erwise, some of them involving labor, and pa-
tient, persevering observation and application;
but tlie people are looking for, and want, some-
thing as simple in the application, and as certain
in its eftects, as the taking of a violent dose of
salts, and the certain evacuation of the bowels
that follows it. Unfortunately for the fruit crop,
the horticulturist, and the fruit consumer, such a
remedy is not yet at hand. By a combination of
laborious ellbrts, however, the race of curculios
may be lessened, and finally exterminated. I
would, therefore, recommend the trial of every-
thing and anything in which there Avas the least
reasonable hope of success, without subjecthig
the operator to palpable imposition. If there is
any nauseous compound that will prevent these
insicts from visiting the fruit trees, apply it. If
thc.c is any nostrum that will destroy them
wherever they may be found, try it. Wherever
chickens, turkeys, pigs or birds will be benficial,
let them haTC access. If picking up the fallen
fruit and scalding it will do good, pursue that
course vigilantly. If they be brought down from
the trees, and then gathered and destroyed by
jarring the trees, pursue that course vigorously,
from the beginning to the end of the season. Xo
reasonable effort should be left untried, or be re-
laxed, or be pursued with apathy or indifference.
A general, efficient, widespread and continuous
effort must be ultimately crowned with suc-
cess. It cannot be that the Almighty, in the
plenitude of his creative and counteracting pow-
er, has permitted a destructive insect to multiply
and destroy his other beautiful and healthful
productions, without vouchsafing to those for
whom they were created, some means of circum-
venting or counteracting the operations of such
insects. Learn to know what a cucurlio is when
you see it. Find out its seasons of coming and
going, and how it comes and goes. If there are
any varieties of fruit totally exempt from, or less
lia le to their attacks than other kinds, find out
what they are, and cultivate them. " In a multi-
tude of CO insel there is safety."
TAKE CARE 0¥ THE BIRDS.
At least one of the members of our Society for
the Prevention of Cruelty to Animals has done
good service in trying to educate the popular
mind up to a full knowledge of the usefulness of
the familiar birds seen in the vicinity of Philadel-
phia at different seasons of the year; and in
pleading with the young sportsmen to cease hunt-
ing and killing them oil that account, as well as
for their cheerfulness, beauty and innocence.
This view of the case is strongly enforced in a
recent article in one of the magazines. Some
naturalists have divided birds into three classes ;
those which are supposed to feed exclusively on
insects, those which eat seeds only, and those
which feed promiscuously on anything at hand.
This classification has been proved to be founded
on erroneous principles. Of the many thousand
species of birdsJ, it is not positively known that
any do not feed on insects at some period of their
lives, while at the same time but very few are
exclusively insect caters. The large closs known
a,so7nnivor(jUi, or eaters of all kinds of food, are
among the most active and valuable assistants to
the gardener and farmer in destroying insects.
A recent writer, in pleading the economic value
to agriculture of birds, declares that "no agricul-
turist can destroy a bird without knowing that he
may expect from the act only injury."
The robin is generally regarded as the pest of
fruit growers, and he certainly does plunder to a
large extent the smaller fruits, but it has been
demonstrated by a careful examination of the
contents of his stomach that during six or seven
of the months in which he is in this region he is
exclusively a benefactor. During the early
spring months, insects in difTcrent stages of de-
velopment form his sole food. The larvaj of two
76
THE LANCASTER FARMER.
hundred insects of a most destructive class have
been taken from the stomach of a single robin.
In one instance it is remarked that a shooting
match had created a scarcity of these birds, and
a large extent of grass land withered and dried
up in consequence of the undistm-bed growth of
insects. Later in the season, fruit was found in
the crops of the robins, but always intermingled
with insects, and in the fall of the year they re-
turned to a strictly insect diet. The food of most
young birds is almost exclusively of an animal
character. It has been proved that a young robin
will consume forty-one per cent, of animal food
more than his own weight in twelve hours, and
this food usually consists of earth worms, cut
worms, and other destructive insects.
"The measure worm" or "span worm," that
destroys the beauty of the shade trees in our
large cities, and is such a nuisance otherwise, it
is said has been driven from the Central Park by
the English sparrow, recently introduced there,
a pair of which will destroy four thousand cater-
pillars weekly. A thousand of these birds have
been imported for the protection of the beautiful
trees which are so justly the pride of Philadel-
phia. In addition to the worm nuisance, another
in the shape of the cabbage butterfly of Europe,
has made its appearance on our shores. It is said
that were it not for the sparrow, the cabbage could
not be raised successfully in Great Britian. We
may have to meet this new enemy by introducing
large numbers of tts pretty little foe. Researches
show that every species of bird has its particular
use in the destruction of the injurious insects and
vermin, which constitute the greater part of their
food. Birds are in general iar more useful than
hurtful, and the popular desire should be to take
care of, instead of exterminating these beautiful
little allies of the farmer and fruit grower. Why
boys should be the mortal foes of birds, it is hard
to understand. It is perhaps an instinct of the
old savage nature of man not yet rooted out.
They should be taught better at home, at school
and through the magazines and newspapers."
In addition to what appeared in our April num-
ber on the subject of birds, we commend the fore-
going timely remarks from the editorial columns
of tUe Philadelphia Ledger, of March 25, 1869, as
pertinent to the question of protection, especially
at this season of the year ; and when our local
Society, as well as Agricultural and Horticultural
Societies elsewhere, are directing their attention
to legislation in the matter. We Ye el justified in
occupying more than ordinary time and space
just now, because, perhaps at no other season of
the year are birds more capable of performing
the functions of prevention by destroying insect
larvte, than they are in the early part of the sea-
son. A notion, too, prevails, that the first rob-
ins, blue-birds, and other birds that arrive here,
do not nest and breed here, but go farther north.
This is, on the whole, a mistake, and if it were
not, it could not justify the slaughtering of these
birds, for whatever good they may do in any other
locality, either north or south, is a good which
forms a part of the common good of the whole
country. jdj
We have not the "span-worm" that has been
so destructive to the foliage of the trees in Phil-
adelphia, in this county yet; nor yet the "canker-
worm," so destructive to the foliage of the apple
trees in the eastern States — at least there are
very few of them here — but we cannot say how
abundant they may become if the birds are all de-
stroyed. Our Legislature ought to amend the
bird laws so as to include, specifically, the names
of a number of birds not therein mentioned, and
which could not be included by the present law,
without raising questions of interpi-etation. For
instance, sparrows are not, properly speaking,
insectivorous birds, and yet they feed two or
three broods of young every season on insects
alone. As these birds are not game birds, but
are nevertheless often wantonly killed, their
names should have been inserted in the body of
the law. On the contrary, they are finches,
{Fringillidce), and after they have left the parent
nest, feed principally on seeds and grains, and
perhaps on wild berries. The common Wren,
Willow Wren, Red-Start, and the difterent warb-
lers, should also- have been included in the un-
qualified prohibition. Larks, Robins, Cat-birds,
Thrushes and Black-birds might have been in-
cluded, specifically, in the list of game birds; not
on account of their value as game, but for inci-
dental protection during their breeding seasons.
The following, from the columns of a high-toned
cotemporary, is additional testimony in behalf of
two species of birds, whose injuries to fruit, we
think, have been greatly exaggerated, and whose
benefits have been too little heeded by people in
general. It is true that Cat-birds, in some local-
ities, are hard on Clinton, Delaware, and other
grapes of a thin skin and a small berry, but if the
Wren is encouraged to nest and breed in or near
the grapery, he will fight the former off if no
other means could be found for that purpose :
S. S. R.
A GOOD WOIJD FOll THE CAT-BlllDS.
One rainy day, the past summer, as we sat by
a window looking out upon the flower-bed, our
attention was attracted to a Cat-bird, apparently
buried head and shoulders in the soil and trying
to cxti-icate himself. Our fust impulse was to
run to his rescue, supposing him to be in dangei'
from some hjdden enemy : but we soon discov-
ered our mistake when we saw him gradually
emerge, dragging out with him, not without some
difficulty, a very large giub of the May-beetle,
which he had detected in the very act of eating
the roots of our favorite geranium. The offender
was forthwith pounded to a jelly, and in this con-
dition borne ofi' to the bird's nest hard l)y, where
THE LANCASTER FARMER.
77
it no doubt gladdened the heartof one of its nest-
lings.
Our good opinion of the Cat-bird is confirmed
by the recent experience of President Hill, of
Cambridge. A favorite elm, near his house, was
attacked'last summer by a large swarm of the
Vanessa caterpillar. They rapidly devoured its
foliage, and threatened soon to despoil the tree
of its beauty. One day, when he was about to
bring ladders and attempt their removal, and
was considering whether this was practicable, he
observed a Cat-bird fly to the tree and begin to
destroy the caterpillers. Seeing this unexpected
relief, he deferred any interference and awaited
the result. Nor was he disappointed. In a few
days the Cat-bird entirely cleared the tree. The
writer was an eye witness to a similar result, but
in this case the tree attacked by the vanessa worm
was a poplar, and the birds which cleared them
out were Baltimore Orioles. — Atlantic Montldy.
C&ilatJiaL
MEETING OP THE AGRICULTURAL
AND HORTICULTURAL SOCIETY.
The Lancaster County Agricultural and Horti-
cultural Society held its monthly meeting, April
5th, at tlie Orphans' Court room, in the city of
Lancaster, Henry M. Engle in the chair and Alex.
Harris, Secretary. The minutes of the last meet-
ing were read and approved without dissent. The
following gentlemen were elected members of the
Society, viz: John H. Miller, West Lampeter;
Major Elhvood Griest, City •, John C. Martin, East
Earl, and Simon E. Greybill, of Strasburg twp.
J. H. Brackbill before signing the constitution
spoke of the inconvenience of the name of the
Society, but when he saw the word Agricultural
as part of the name he was induced to become a
member of the Society, and he was therefore ready
to sign the constitution.
S. S. Rathvon, from the committee appointed at
the last meeting for the purpose of reporting the
law in force against the killing of instctiv( reus
birds, read the law as now enacted and applicable
to Lancaster county. The committee recommend
the otiering of additional rewards by the Society
for the detection of otfenders and also submitted
a petition to be signed by the members, and pre-
sented to the Legislature for the purpose of se-
curing additional legislation in order to prevent
the destruction of insectivorous birds.
The report of the Committee was, on motion,
received and adopted, and the petition circulated
for signatures amongst the members, all of whom
present signed the same and attested their con-
currence in its demands.
S. S. Rathvou now proceeded to read an essay
on " Snout Beetles."
As to the great utility and practical bearing of
this essay, the President expressed himself in the
strongest terms.
■ Peter S. Reist next read an essay upon " Pear
Culture."'
Upon the conclusion of this essay, J. H. Brack-
bill remarked his having planted last year, a
quantity of pear trees and he desired to know
what kind could be relied on for winter pears in
this localit}'.
H. M. Engle suggested that the Lawrence could
be relied upon as an excellent winter pear.
Levi S. Reist spoke of the Lawrence blossom-
ing with him, but never bearing any fruit. Mr.
Engle replied, "give it time." Mr. Reist con-
ceded the tree to be young yet.
H. K. Stoner rose and spoke of the article on
"Humbugs" in the February number of the
Farmer, and stated that he had been intrusted
in confidence with the receipt of the article con-
demned as the remedy for fruit trees, and he meant
to give it a trial and report his experiments to the
Society.
H. M. Engle said he had been likewise oftered
the same to try, but having no confidence in it
he had not deemed it worthy of a trial.
Mr. Engle next proceeded to read an extract
from Tilton's Journal of Horticulture on Fruit
Growing in America.
S. S. Rathvon spoke of the necessity of making
vigorous eftbrts to destroy the curculios, and he
even suggested it as reasonable that laws should
be enacted compelling communities to use their
united eft'orts to destroy these insect fruit dep-
redators.
H. K.Stouer had, in accordance with the receipt
referred to, at an expense of S2.50, made fifty gal-
lons of a mixture which he regards as sufficient to
keep all the curculios otf his farm. He expresses
himself a^ determined to give the remedy a fair
trial.
The Secretary, by direction of the Chair, read
an extract from the Paris (Canada) 8tar, on the
hybridization of wheat, by C. Arnold.
Alexander Harris spoke of the success of the
Goodrich potato as grown by a friend of his hi
Juniata county. From one potato, near a peck
of fine, large, smooth potatoes had been grown.
He infers that while the Goodrich proves unsuc-
cessful in certain soils, it does well in othei*s.
Levi S. Reist said he was able to groAV more of
the Harrison, as the finest potato tliat he has yet
been able to grow.
A. D. Hostettersaid the Early Goodrich should
be planted early, as it is designed only tor an
early potato. The Harrison did not do well with
him.
78
THE LANCASTER FARMER.
S. S. Rathvon referred to the report of the Expe-
rimental Farm in Chester county, in which it is
remarked that stable manure has been found the
best for potatoes of all other fertilizers tried, itncl
that the Harrison variety yielded better than all
other kinds.
J. H. Brackbill was pleased with the introduc-
t on of the potato topic. From one and a half
bushels of Goodrich, he had grown 48 bushels ;
but a friend of his who had planted the (xoodrich
10 days later, on land as good and equally well
manured, the crop was a yiiserable failure. Mr.
B. does not regard the Goodrich as a good potato,
it being watery and entirel}'' unsaleable.
Levi S. Reist spoke of the great injury done tc
a crop of potatoes by permitting weeds to grow
amongst them, as. it robs them of their nutriment
and diminishes the crop by half.
H. Burns raised of the Early Goodrich and dug
them in August, and found no difficulty in selling
them for SI. 50 per bushel.
H. M. Engle regarded several things as essen-
tial to entire success in growing potatoes : good
.soil, good seed and good culture all being indis-
pensable to insure a good;crop of potatoes. Some-
times the difference of a few days in the time of
planting them will make a great difference in the
crop. The more rapidly the potato-tuber can be
grown and perfected, its flavor and quality is the
better. "When the tubers mature in too hot
weather the potatoes are rarely good.
. Mr. Engle, the President, announced the fol-
lowing Chairmen of the different Committees, viz :
on Fruits, Levi 8. Reist; on Vegetables, G. TV.
Schroyer; on Plants and Flowers, H. K. Stoner;
on Seeds, A. I). Hostetter; on Nomenclature of
Plants, jj. B. Garber; on Premiums, Dr. P. W.
Iliestand; on Finance, Peter S. Reist; on Bot-
any, J. Stauffer ; on Entomology, S. S. Rathvon.
After the members had supplied themselves
with the various seeds sent by the Agricultural
Department at "Washington, for distribution, and
also had furnished themselves with such cuttings
and grafts as various of the members had brought
with them. Society, on motion, adjourned.
We received some weeks; ago — but have not
had an opportunity to make an earlier record of
it — the First Annual Report of the Superintendent
of the Eastern Pennsylvania Experimental Farm.
Some time previously we also received the Pro-
gramme of the operations of the same institution
for the present year, which we briefly acknowl-
edged, in a few lines, in our February number.
We regret that our space is so limited, because it
prevents us from transferring both these docu-
ments entire to our columns.
The experimental results of the different kinds
of fertilizers on grass ; the relative merits of the
different kinds of Oats, Barley, Corn and Pota-
toes ; the dift'erent yields and qualities of the
latter, as well as the modes of culture pursued,
and the dift'erent kinds of fertilizers used in con-
nection with them, must be of interest and' im-
portance to every tiller of the soil. The report
on Potatoes in particular, is full from the first to
the last, and is only excluded from this number
of our journal, from its too great length for our
space. The first series of experiments were on
the four leading varieties, viz : The Mercer, Moni-
tor, Harrison, and Early Goodrich, and we sup-
pose their relative qualities, as human food, may
be considered in the order of succession in which
they are named. The first acre was planted on
the 5th of May, and had 1000 pounds of phosphate
applied. The second acre was planted thellth
of May, and had 14 loads of stable manure ap-
plied as a fertilizer. The same kind, size and
form of seed was used in both cases. From these
experiments, stable manure as a fertilizer is far
in advance of any other fertilizing material in the
market. Among the artificial fertilizers used, all
other conditions being equal, Shoemaker''s Phuine
produced the most satisfactory result, viz : the
largest yield of salable Potatoes, with as few cull-
ings. The seed used in this last experiment was
large Monitor, as contradistinguished from S7)iall,
which yielded less.
The form of the seed used was whole tubers —
large, medium and small — half tubers, quarter
tubers, the latter planted with the root end, in
some rows, and the blossom end, in others, down.
From these experiments it is manifest that the
Harrison Potato is the most prolific, that is now
under cultivation, in this, or perliaps any other
country, yielding at least 150 per cent, more than
the Mercer or early Goodrich, the two latter being
nearly equal. Next, after the Harrison, in yield,
comes the Monitor. Whole tubers, medium size,
were the most prolific in the Mercer and Harrison ;
half tubers, large size, cut across, blossom end,
were most prolific in the Monitor, and Avhole
tubers, small, in the early Goodrich. Twentj'^-five
other varieties of Potatoes were experimented
upon, and the results given, of which the Orono,
Calico Cuzco and the Carter seemed to be the most I
prolific^ but in quality they all appear to be in- \
ferior to the four first named varieties. We shall j
refer to this report again, in regard to other crops, i
at the proper season ; but as being seasonable I
now, we may mention something about Corn. On|i
timothy sod, ploughed late in spring, marked out
both ways, covered with the hoe, and planted on
the 27th of May, no fertilizer, ^ry seed, four grains
THE LANCASTER FARMER.
79
to the hill, and hills four feet apart each way,
produced the largest crop and greatest weight of
salable Corn, and the smallest proportion of
nubbens. Of drilled Corn, the large nine-holed
plate, yielded the largest, but not so large as that
planted in hills. Of fertilizers on Corn, 400 pounds
of Moro Philip's phosphate, per acre, sown on
sod, on the 4th of May, and ploughed in, produced
the largest.
Wo have seen one or two paragraphs in the
newspapers in opposition to this enterprise, but
they did not seem to be dictated by a liberal or
enlightened spirit — therefore, the experiment
should be further tried, before judgment is ren-
dered. It seems to us that an institution of this
kind, honestly, intelligently and practically ad-
ministered, ought to commend itself to the appro-
bation of the people. Thousands of dollars are
squandered or purloined, through bad legislation,
frauds and peculations, without much of a mur-
mur on the part of the people ; but when a small
appropriation is asked for, in behalf of an enter-
prise of this kind, all sorts of selfish and sinister
motives are attributed to those who ask it as a
necessity.
^ 1 ^
We have received the Farmers'' ^ Gardners^
Almaimcand illustrated Catalogue of the St. Louis
Agricultural Warehouse and Seed Store , contain-
ing 160 pages octavo. This is one of the most
complete catalogues for the farmer we have seen,
interspersed with farming implements of all kinds.
Those desiring a copy can obtain one by address-
ing Plant Bro., Piatt & Co., St. Louis, Missouri.
AN ACT FOR THE PROTECTION OF
GAME AND INSECTIVOROUS BIRDS.
AND REPORT OF THE COMMITTEE
THEREON.
Sec. 1. Be it enacted by the Senate and House of
Representatives of the Commomcealth of Pennsyl-
vania, in General Assembly met^ and is hereby en-
acted by the authority of the same, That from and
after the passage of this act it shall not be lawful
for any person, within the County of Lancaster,
to shoot, kill, or in any way trap or destroy any
Blue-bird, Swallow, Martin, or other insectivor-
ous bird, at any season of the year, under the
penalty of two dollars.
Sec. 2. That from and after the passage of this
act, no person shall shoot, kill, or otherwise de-
stroy, any Pheasant between the first day of Jan-
uary and the first day of September ; or any
Woodcock, between the first day of January and
the fourth day of July ; or any Squirrel, between
the first day of January and the fifteenth day of
August; or any Partridge or Ilabbit, between
ihe first day of January and the first day of Octo-
ber, in the present year, and in each and every
year thereafter, under a penalty of five dollais
for each and every offence.
Sec, 3. That no person shall buy, or cause to bo
bought, or carry out of said county, for the pur-
pose of supplying any private or public house,
or market, any Pheasant, Partridge, Wood-cock,
or Rabbit, imless the same shall have been shot
or taken in the proper season, as provided in
this act, under a penalty of five dollars for each
and every offence.
Sec. 4. That no person shall at any time will-
fully destroy the eggs, or nests, of any birds
mentioned in the diflerent sections of this Act,
within said County, under a penalty of two dol-
lars for each and every offence.
Sec. 5. That the possession of any person, in
said County, of any of the game birds mentioned
in the different sections of this Act, shot, killed,
or otherwise destroyed, shall be prima facie evi-
dence to convict under this act.
Sec. 6. That any person offending against any
of the provisions of this act, and being thereof
convicted, before any Alderman or Justice of the
Peace, as aforesaid, or^by oath or affirmation, of
one, or more witnesses, shall for every such of-
fence, forfeit the fine or fines, attached to the
same, one half to the use of the county, and the
other half to the use of the informer ; and if the
oft'ender shall refuse to pav the said forfeiture,
he shall be committed to the jail of the county,
for every such offence, for the space of ten days,
without bail, or mainprise ; Providedhowever, That
such conviction be made within sixty days after
the committing of the oftence ; and all laws, in-
consistent herewith, so far as they relate to said
county, are hereby repealed.
James R. Kelley,
Speaker of the House of Representatives.
David Fleming,
Speaker of the Senate.
Approved— The seventh day of April, Anno
Domino, one thousand eight hundred and sixty-
six. A. G. CURTIN.
The foregoing law, also applies to the counties
of Chester, Schuylkill, Montgomery, Delaware,
Mifflin, JSTorthampton, Lehigh, Allegheny, Law-
rence and Philadelphia.
Your committee therefore recommend, that in
every case where a conviction under it takes
place, within the county of Lancaster, as provided
in said law, that this Society shall pay to informer
an amount tqual to that which he shall receive
80
THE LANCASTER FAKMEE.
from the county, and that a certified copy of the
Alderman or Justice of* the Peace before whom
f^uch conviction shall take place, shall be neces-
sary to entitle said informer to the same ; and
that the Treasurer is hereby authorized te pay
said amount, out of any money in his hands, and
if none is in his hands, then if paid out out of his
own funds, the amount shall be refunded to him
by voluntary contributions, at the next meeting
of the Society.
^ » ». — ■
TIME'S CHANGES. '
Many years ago, when Lancaster county was
first settled by the " pale faces," a Frenchman
traded with the Indians here. lie was known b}''
the name of " Indian Peter." There was then
running thr-ough the county an " old road" to
Philadelphia, used by the fur traders and others.
It was on the lines between Warwick and Man-
heim, and between Leacock and the Earls. It
was known from the Rapho line to upper Lea-
cock and "West Earl as the " old Peter's road,"
and between Lower Leacock and Salsbury as
" old Peter's route." Peter was generally be-
lieved to have cheated the Indians in his mter-
course with them. Hence, after his death, it was
believed by the superstitious that his spirit was
doomed to pass over this road for an indefinite
time, making a noise in imitation of the Indians
whom he had cheated. A similar superstitious
notion existed in reference to a famous old hun-
ter, who once, in a fit of ungovernable passion,
threw his hunting dogs into a fiery furnace, that,
as a consequence of this cruel act, his spirit, after
his death, was condemned to traverse the airy re-
gions of this neighborhood, making a noise simi-
lar to that made bv his dogs when shrieking in
agony in the furnace. That such, or similar un-
accountable noises, were often heard, was true ;
and were generally attributed to the everlasting
"hunter," or " Ewig Yachter." They were,
however, subsequently accounted for on natural
principles. In the then unfrequented and swam-
py portions of Lancaster county, the " Night-
Heron" was a common, and sometimes numerous
bird, selecting the cedar swamps as their favorite
breeding and feeding resorts. They are some-
times called the "Quay-birds,"' from the fact
that in flying through the air at night they utter
a shrieking note that sounds like a hoarse and
hollow pronunciation of qua.
The Night Heron [Nycticorax Gardenii) builds
its nest in the top of a tree ; therefore the re-
moval of our forests apd the march of improve-
ment has driven them away from the haunts of
civilization, to more congenial localities, and the
number that now nest and breed in the county of
Lancaster must be very limited. An ornitholog-
ical writer, in describing this bird, says that when
a large number of them get together after night,
as they fly through the air, their united croakings
sound as if a hundred Indians were choking each
other to death. Being concealed during the day
in the tops of trees, and going abroad only at
night, it ip not surprising that the uninformed
should associate their strange sounds with the
inhabitants of the invisible realm. In their mi-
grations they fly very high, so that they may
often be heard without being seen ; hence in the
earlier days of our county, all sorts of supersti-
tious notions existed in regard to almost every-
thing that was not susceptible of an easy and
common-place solution. A few years ago, a pair
of Night Herons were known to hare raised a
young brood in a thicket, near Kline and Erb's
miU-dam, on Hammer Creek, in this county,
where one of them was captured by Mr. R. R.
Tshudy, who for some time kept it alive. These
are but the evidences of timers changes. As the
cobwebs of ignorance are brushed away by prac-
tical education, and knowledge diftused among
the common people, superstition and error will
dissappear before them like the mists of morning
before a noon-day sun.
L. S. R.
Fertilizer for Strawberries. — An exper-
iment I made last year may not be amiss to the
growers of strawberries. I procured a half hogs-
head tub and filled it with ram water, and into
this I dissolved one quarter pound of ammonia
and one quarter pound of common nitre, and al-
lowed the mixture to stand in the open air, ex-
posed to the sun. "When my strawberry plants
were coming into bloom I gave my bed a sprinkle
of this solution in the evening for two times only,
and the result was that I obtained double the
fruit where the liquid was applied, to that ob-
tained ofi" beds along side, which had been treated
equally, except in the sprinkling above noted.
John G. Kreider.
Ashes for Peas. — The Eural New Yorker
says, a woman sends us the following from her
diary of her market garden : " In the spring of
1866, in sowing peas we ashed some in the row,
leaving other rows unashed. The difl"erence was
very remarkable. Those that were ashed were
more thrifty, of a darker, richer color, producing
at the time of picking larger pods, and a superior
quality of peas. The same is true of turnips."
A whitewash of lime and tobacco will protect
trees from rabbits and mice.
World Mutual Life Insurance Company
NO. 160 BROAE)\VAY, NEW YORK.
J. F. FRUISAIJFF^ C^eneral Agent^
No. 5 North Queen Street, Lancaster, Pa.
A. B. REIDENBACH, Litiz, Lancaster County, Pa.
SAMUEL L. YETTER, Elizabethtown, Lancaster County, Pa.
J. M. GRAYBILL, Columbia, Lancaster County, Pa.
JACOB BAUSMAN, President Farmers' National Bank^ Mnj. JAS. E. RICKSECKER, City Treaeuirw.
CHRIS'N B. HERE, Pres't Lancaster Co. Nat'l Bank. N. ELLMAKER, Esq., Attorney.
Messrs. BAIR & SHENK, Bankers. B. F. BAER, Esq., Attorney.
Judge A. L. HAYES. Col. WM. L. BEAR, Prothonotary. J. F. LONG & SON, DrngglBts.
Ko fartner is justified in exposing his creditors, his wife, or his children, to the l09t
certain to occur to them upon tiis death, without a lAfe Insurance Policy for their
benefit, and in no Company can this be done tvith more safety and under better man-
agement than in the above. See one of their Agents and have him explain all about U,
TH
POTATO
H
M ^
We are prepared to fill orders for Spring at the following prices, cash to accompany the order :
O/te Pound, $1.00, Three Pounds, $2.0(yby 3lail Postpaid.
One Peck, $3.00, Half Bushel, $W.OO Delivered to Express.
One Bushel, $15.00, One Barrel $40.00 ** " '*
(OO pounds to the bushel, 1G5 pounds to th.o barrel.)
The following varieties can be supplied in large or small quantities :
Early Goodrioh, per bushel, $1.50, per barrel, 165 lbs. $4.00.
Mich. White Sprout, Early, •' 1.50,
Harrison, " 1.50, " *' " 4.00.
Garnet Chili, *
Address H. M. KlVCMLiX:,
— .. *u ,^ , Marietta, Pa,
A. B. KAUFMAN'S
Insurance Agency,
No, 1 EAST OBANGE ST.,
LANCASTER CITY, PA.,
Issues Life, and also, Policies against Fire and
all other Accidents.
AGENT FOR THE OLD
COM. MUTUAL LIFE INSURANCE COMPANY,
The Best Company in the World.
CAPITAL, - - - {$33,000,000.
Gas t Steam Fittings,
Made to Order
On a new set of Staistdaed Dies,
AT THE MACHINE SHOP OF
LAHDIS & CO.,
6ni East James Street, Lancaster, Pa.
S. 8. RATHVON'S
Hepchaiit Tailoring, General Clothing
AND GENTLEMEN'S FURNISHING STORE,
(KRAMr'3 OLD STAND),
Comer North Queen & Orange Sts.,
Lancaster, Pa.,
All klnrlfl of Men's and Boys' Ready-Made Clothing and
Furnishing Goods constantly on hand. Also, a superior assort-
ment of French, English, German and American Cloths, Cas-
Bimeres and Vestings which will be made to order in any desired
•tyle, with the least possible delay ; warranted to give satis-
faction, and at reasonable charges.
S. S. RATHVON.
DEALER IN
Pianos, Organs, and Melodeons,
AND MUSICAL INSTRFMEJfTS GEJfEHiLlT,
A large assortment of Violins, Flutes, Guitars, Banjos,
Tamborines, Aceordeons, Fifes, Harmonicas, and
Musical Merchandise always on hand.
SHEET MUSIO : A large stock on hand and constantly re-
ceiving all the latest publications as soon as issued.
MUSIO BY MAIL \ I would inform persons wishing Music,
that Music and Musical Books will bo sent by mail free of
postage when the marked price is remitted.
DEOALCOMAWIA, or the art of Transferring Pictures. Can
fee transferred on any object. I would call especial attention
•f OOROhiaakari to vxg gtooJc of Oacalconunla.
liANCASTER CITY AWD COUNTY
FIRE INSURANCE COMPANY,
<«■»>
CA.PITA1L., - - - ^S00,000.
n»<i ^-
Hon. Thos. E. Fratj klin, Geo. K. Rked, Edw. Brown,
Pres't, Treas., Sec'y,
John L. Atlee, M. D., B. F. Shenk, Jacob Bousman,
HenryCarpenter, M. I)., F. Shroder, Jacob M. Frantz,
Hon. A. E. Roberts, John C Hager.
Houses, Barns, Stores, Mills and Buildings of all kindsi'with
their contcniSf insured on Favorable terms.
W. J. KAJROTH, Agent.
Residence : 36 South Duke St., Lancaster.
AGENTS WANTED— $10 a Day.
TWO 810.00 MAPS FOB $4.00.
LLOYD'S
PATENT MTOLVING DOUBLE MAPS.
Two Continents, America and Knrope. and
America witli tbe United States portion
on an immense scale.
Colored — in 4000 Counties.
These great Maps, now just completed, 64 x 62 in- \
ches large, show every place of importance, all Rail- '
roads to date, and the latest alterations in tlie various
European States. These Maps are needed in every
school and family in the land — they occupy the space !
of one Map, and by means of the Reverser, eitkor '
side can be thrown front, and any part brought level
to the eye. County Rights and large discount given^
to good Agents.
Apply for Circulars, Terms, and send money for
and see Sample Maps first, if not sold taken back on
demand. Also ready a ?25.000 steel and plate illus-
trated subscription book, " De Soto, the discoverer of |
the Mississippi River." J. T. LLOYD,
may-4t 23 Cortlandt Street, N, T.
GRUGER & RICE,
DKUGGISTS & APOTHECARIES,
No. 13 WEST KING STREET,
NEXT DOOR TO STEINMAN'S HARDWARE STORE,
Ijaixcaster, Pa,
Have always on hand Pure, Reliable Drugs and Medi-
cines, Chemicals, Spices, Perfumery and Toilet
Articles. Also Flavoring Extracts of
their own Manufacture, and of
unsurpassed quality.
Sole Agents for Hasson's Compottnd Strup op Tar, the ■
best Cough Medicine in the market. We have also on hand in
season an assortment of Landreth's Warranted Garden Seeds.
The pubhc can rely upon always gettinq what thbt
ASK FOR AND NO SUBSTITUTES.
GEO. F. ROTE ,
IJNDEB TAKER,
Corner South Queen and Vine Streets,
LANCASTER, PA.
Coffins of all size? sUways on band, and fuynlshad »t
§bQrt«st Notic«.
1.AV0ARTBB, June Wth, 1SC8.
EditOes EarPRESs : Di. Wm. M. Whiteside, the enterpris-
ing Dentist, has purchased froja me a large stock of teeth and
all the fixtures, the liistruments foriaerlv belonging to mo, and [
also those used by mv fiitlier, Dr. Parry, in his practice. In
the purchase, the doctor has provided himself with some of
the most valuable and expensire instruments used in dental ,
practice, and has beyond doubt one of tlie best and largest '
collections of teeth and instruments in the State. Persons
visiting the commodious oflices of Dr. Whiteside, cannot fail
to be tully accommodated. The Doctor loses no opportunity
of furnishing himself with every late scientific impvevement
in his line of business. ll. B. PAKRY.
PIT. M. TO'HITBSIDi:^
Office and Residence,
EAST KING STREET,
Next door to the Court House, over Fahneatock'a Dry
Goods Store,
LANCASTER, PENXA.
Teeth Ex-tracted without pain by the use of
{JVitrons Oxide) Gas.
BOOKS AND STATIONERY.
A Full assortment of
SCHOOL, MISCELLANEOUS, AGRI-
CULTURAL AND HORTI-
CULTURAL BOOKS,
A large stock of
STATIONERY,
WHICH WILL BE SOLI) AT
GREATLY REDUCED PRICES,
On account of removal April 1st, 1869, to
iNo. 52 North Queen Street,
(KRAMP'S BUILDING)
l''otir Doors above Orange Street.
Subscriptions received for all the Agricultural and
Horticultural Magazines.
J. H. SHEAFFER'S
Cheap Casli Book Store, No. 52 N. Queen
Street, LANCASTER, PA.
Dr. N. B. BRISBINE,
No. 93 EAST KING STREET, Above Lime.
'lit'. Doctor pays special attention to all old obstinate
liiscase.s, such as Consumption, Liver Complaint, Dys-
IMjpsia, llheumatism, all diseases of tUc Heart, Head,
Throat, Lungs, Stomach, Bowels, Kidneys, Nervous
Debility, General Debility, Ac, The doctor makes ex-
. aminationa (K the Urine. (Jpnsultation Free..
S. WEICHENS, D. V. S.,
SURGEON DENTIST,
Office and MesidencCf
HOWELL'S BUILDING, No. m NORTH QUEEN ST.,
Half a square south of the K. U. Depot.
Twenty Years' Successful Practice la Lancaster.
The Latest improvements in INSTRUMENTS
and TEETH and the very best material, Warranted
in all operations.
TEETH EXTRACTED WITHOUT PAIN with
tlie use of Nitrous Oxide Gas, Ether, or tho Ether
Spray.
TERMS, as low as any in the city, when lowpriced
material and low priced work are used.
But for FIRST-CLASS OPERATIONS, with ap-
pliances and material to correspond, prices range
higher.
S. WELCHEWS, D. D. S.
t V«
SUCCESSOR TO
WENTZ BROTHERS,
SiaN OF THE BEE HIVE,
No. 5 EAST KING STREET, UNGASTEB, PENN'i,
DEALER IN
FOREM AND DOMESTIC DM GOODS,
Carpets, Oil Clotlis, Window Shades.
SPECIAL ATTENTION PAID TO
IL^DOii' ©^iii (i©©©S
Shawls and Embroideries, Cloths and Cassimeres,
Handkerchiefs, Gloves and Ilosiery,
Best Kid Gloves.
The Choicest of the Market, and at the Lowest Possible
Prices.
REMEMBER THE PLACE TO BUY.
THOS. J. WENTZ,
Bee Hive Store, No. 5 E. King St,
DKALEU IN
EOREI&N AND AMERICAN WATCHES,
IN GOLD AND SILVER CASES,
CLOCKS OF EVERY DESCRIPTION,
Jewelry in all its Shapes and Forms,
SILVER WARE, designed for Bridal Presents;
BRACKETS, TOILET SETS, VASES, SPECTACLES,
GOLD PENS, &c., &c., Sec.
No 10 U West Kiiie Street, opposite tho Crois Keys tiot«l,
LANCASTER. PA.
HEA-RDW^REI SHULTZ&BRO.
Manufacturers, Wholesale and Retail Dealers in
Caps and Furs,
LADIES' FANCY FURS,
HOODS,
TRIMMED GLOVES AND MITTS,
Gents' Gloves, Capes and Collars,"
Fancy Robes, I
20 North Queen Street,
LANCASTER, PA.
ERICAN WATCHES
!
Housekeepers' Furaishiug ^oodslj
Tke undersigned at their old established stand in |
WEST KINO STREET, i
are constantly receiving fresh supplies to their exten-
fire mock, from the best manufactories in this Coun-
try and Europe, and invito the attention of Merchants
aad Consumers, feeling that we can do as well as any
keuse in Philadelphia.
Persona commencing Housekeeping will find the
Tlie Largest and Best Selected Lot of j
a* Ma-Bufacturers' Prices. Also, every other aiticle
kept is 6 first-class Hardware Store. I
A FULL STOCK OF
Sadlers', Coaclimakers' and Blacksmiths' Tools ;
and Materials.
BUILDERS will find a full supply of every thing
suited to th«ir wants at LOWEST FIGURES.
CLOVER, TIMOTHY AND FLAX SEED,
BOUGHT AND SOLD.
STEINMAN & CO.
i
.. .1 . .i<t' I -
p. E. GRUQEB. J. P. GRUGER.
GRUGER BROTHERS,
ARBLE MASONS,!
1^ Soutk Q,ueen St., Lancaster, Pa., I
Kayo always on hand or will furnish to order at
•HOBT NOTICE, I
TOMBS, 1
GRAVE STONES, !
(fee., &c. j
We pay particular and personal attention both to the
SELECTION OF THE MATERIAL and the EXECU-
TION OF OUR WORK, and our facilities now are such j
that we can guarantee our customers the verj^ best j
work, at the same, and often Lower Prices, than are !
usually paid elsowherer for inferior productions. i
Lettering
JVo, 22 West Kiizg Street,
Next Door Below Cooper's Hotei,,
DEALERS IN
I
ssa.:
m
English
and
German, '
ELEGANTLY AND CORRECTLY DONE. '
W* 6iaajest47 i«viie our country friends to give us a !
"VST A. T C H E S ,
SILWEMWAIll
J E "Wr IB X, K, "S" .
CLOCKS AND SPECTACLES.
* 3);
THE UNDERSIGNED REPRESENTS THE
CHARLES T. GOULD,
CHAIR MANUFACTURER,
No. 37 North Queen St., Lancaster,
(KEXT DOOR TO SUOBER'S HOTEL,)
BRIflKlYI m IISMiEE UMll loid chairs Se-painted and Repaired.
AND ALSO THE
Life ai Accileit taraice CoiDpanj,
Both stable and well established companies, the former
having a capital of $1000,000, and the latter $500,-
ooo
The plan of issuing policies by the Brooklyn Life
Insurance Company presents a feature altogether
unique, and one which removes one of the strongest
objection, hitherto urged against the plan of Life Insur-
ance ; and this is what is termed the Surrender Valite
Plan. Each and every Tolicy issued in the name of
this Company bears an endorsement, stating the exact
worth of the policy in Cash, at any time after two or
more annual premiums have been paid.
Insurance can also be effected in the North American
Life Insurance Company, and at lower rates, it is be-
lieved, than in any other Company in the United States.
All desirous of securing insurance upon their lives
can do bo by calling npon the undersigned.
ALLEN GUTHRIE, Agt.,
East J-jemon Street,
LANCASTER, PA.
CHI?IST3AN WIDMYER,
S. E. Cor. East King & Duke Sts., Lancaster.
Cabinet Work of every description and a full
assortment of Chairs constantly on hand.
[rr'All Warranted as Represented, ,£0
JACOB ROTHARMEL,
®MW^®
^®l-miiE„
DEALER 1>1.
-, BED «....r«...« ^ ^W»,
BANKERS,
LANCASTER, PENN'A,
Dealers in United States Bonds and all
kinds of Railroad Stock and State Loans.
Buy and Sell Gold, Silver, and United
States Coupons.
Sell Bills of Exchange on Europe and Passage
Certificates.
lleceive Money on Deposit and pay Interest as
follows :
1 month, 4 per cent., (J months, 5 per cent.
3 " 4t " 12 " 5i
(lambs aad Faiic| Ittiales,
No. 9i North Queen Street, Lancaster, Pa.
seedTotatoesT"
EAELY GOODRICH,
HARBISON,
MICHIGAN WHITE,
I and GARNET CHILI,
\ By the Peck, Bushel or Barrel. Also,
THE EARLY ROSE,
which is destined to supersede all of the older varieties
for quality, earliness and productiveneifs, will be solcl
in quant itics t o suit purchasers. All the above vane -
ties warranted pure and genuine. Send for circular.
Marietta, Pa.
PLANTS FOR SALE.— Cabbage, Tepper and Egg.
lom-itoes by the thousand, once or twice transplanted;
very fine Sweet potato Plants in quantiiy in season.
Address H. M. ENGLE,
Marietta, Pa.
FOR SALE AT
Chas. A. Heinitsh's Drug Store, 13 E. King St.,
LANCASTER, P E N N A.,
German Cattle Powders!
The best Powder made' for the Cure ami Prevention of Dis-
eases to which 0.\en, Milk Cows, .Slicop and Hotjs, are .suli.iect.
For Stock Cattle preparing for market, a tal)le spoontul in
their fesd once or twice a week, inipiove.s their condition by
strengthening their digestive organs, and creates solid tlei^^h
OEllMAN VEGETAULE OR rNRlVALLED CONDI-
TION POWDKUS
For preserving Horses in good liealth, removing all Diseases
of the Skin, giving a Smootli ami Glossy appearance, al^o a
sure remedy for Distemper, Hidel>ouiid, Loss ot Appetite, &c.
■ I'KKSIAN IN8KCT POWDER.
.A. perfectly safe, quick and easily applied destroyer of Eice
on Cattle, Fleas, P.edl)Ugs, &c.
PYROMGNEOUS ACID.
A substitute for curing Beef, Pork. Hams, Tongues, fimoked
Sausages, Fish, &c., without the danger and trouble of smok-
ing, imparting a rich flavor and color.
T IT E
Lancaster Inquirer
Book, }Mh aud S^iswsiiOipei^
Fimm ETiumHiHT.
OFFERS [IREATER IMCEMENTS
i Executed in the Best Style of rriniing
than any other office in the bUite.
James Street, Lancaster, Pa.,
ARE PREPARED TO DO ALL KINDS OF
BUILD LARGE AND SMALL ENGINES,
m.
MILL aEA^EIN^G,
And all kind of Machine Work done at a first class Shop.
Having recently removed to their new building, and provided themselves
with a
Adapted to the wants of their customers, they are prepared to execute all or-
ders with neatness and dispatch, and on terms satisfactory to the customer.
They would invite attention to their large foundry connected with their works,
in which the best work is turned out.
They also announce that they are now prepared to supply their
TO ALL CUSTOMERS.
This Machine requires Less Powek,, does Moke Woiik, and is considerable
Cheaper than any other Separator now in the market. This Machine is now
.improved, well built, and does the best and most efficient class of work.
Repairing of all kinds promply done at reasonable rates.
Give us a call, and we will endeavor to please our patrons.
FRANK LANDIS,
EZRA F. LANDIS,
JACOB LANDIS,
Diller t GroflTs Hardware Store,
No. 8 East King Street, Lancaster City, Penna.
DEALERS IN
Foreign and IDomestic Hard^vrare,
Such as Building; Material, Paints, Varnishes, Oils, Glass, Coach Trimmings, Stoves,,
Iron and Steel, &c., &c., &e.
TIMOTHY AND CLOVER SEEDS OF THE BEST QUALITY.
11 -A. n nsr E s s
No. 37 North Queen St.,
NEXT DOOR TO SHOBER'S HOTEL, LANCASTER, PA,
^r"
i'^^^S^^^tJ
,.0O
€iMl, lUiif t Ollf ill
^VAGON GEARS, WHIPS, BUFFALO ROBES,
ELAEET3, TRUNKS, TALMS, CARPET BA&S, LADIES' k GENTS' SATCHELS,
Of all kinds constantly kept on hand or made to order. Repairing neatly done.
P Also, Agent for BAKER'S HOOF LINIMENT, the best article for Sore
Hoofs in the country.
J. M. WESTHAEFFER,
11
No. 44, Corner North Queen and Orange Streets,
N. B. — ^Any Book ordered can h^ wnt by Mail to my address.
TO BTJILIDIHII^SI
The Greatest Eoofing Material of the Age !
IS NOW OFPEEED TO THE PEOPLE OF
LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY,
WITH A PROMISE OF THE FOLLOWING ADVANTAGES:
It is superior to other coverings for all kinds of buildings for these reasons : '*'
1. It is water, snow and air-proof from the beginning, and is as fire-proof as ordinary slate. (See testima-
nials New York Fire Insurance CoBipanies.)
2. It keeps buildings warmer in winter and does not make them hot in summer as ordinary slate does, and
it can be, after the fir'st year, whitewashed or painted any desired color so as to obviate all difficulty arising
from its dark color.
3. Boino' entirely water and fire-proof, it is invaluable as a covering for the sides of buildings and lining
cisterns of" whatever material they may be built ; stopping water out of cellars and dampness out of walls of
houses, and closing leaks between buildings.
4. Adhering, as it does, with great firmness to tin and iron, it is useful for covering tin roofs and iron exposed
to dampness or to the atmosphere, such as iron fencQf, cemetery-railings, &c.
5. Buildings covered with PLASTIC SLATE do not need tin spouts at the eaves nor do the valleys need tin
to make them water proof.
6. It is lighter than shingles, and is equally adapted to flat or steep roofs.
7. The testimony of Wip. M"Gilvray & Co., published herewith, shows that it is not only fire-proof exter-
nally, but, is also a great hindrance to the spread of fire within.
8. It is much cheaper in first-cost than any good roofing now in use, and when all attendant^expenscs of the
two roofs are estimated, costs only about half as much as the best slate, and it makes a better and closer roof.
9. For the roofing of foundries and casting-houses of blast furnaces, where there are gases of a very high
temperature, which injures and destroys other roofs, this material is improved and seems to produce a better
roof, (see certificates of Messrs. Grubb, Musselman & Watts, S. M. Brua and Wm. M'Gilvray.)
10. If in process of years cracks or leaks occur in Plastic Slate Roofs, they are about as easily repaired, as
they would be to white-wash, needing only a brush and the Mastic, but no expensive labor of mechanics.
U^ The Pamphlet referred to in the foregoing notice can be had gratuitously, by calling at the Office of the
Lancaster Inquibek or Examiner & Herald.
Persons wishing to examine PLASTIC SLATE ROOFS, and thus verify for themselves the following
statements, arc invited to call and inspect Roofs put on for the following persons, among many others :
Lancaster— Thos. H. Burrowes, Stuart A. Wvlio, (Editor Lancaster Inquirer,) J. B. Schwartzwelder, Abraham BItner
Sr. Marietta— Henry Musselman & Sons., Myers and Benson. Columbia— -C. B. Grubb, (Furnace,) Columbia Gas Co.,
Samuel Shock, Pres't., Susquehanna Iron Compar.y, Wm. Patton, Pres't., Samuel W. Mifflin. Mount Jot— Henry Kurtz,
Pr J. L. Ziegler, William Brady, J. R. Hoft'cr, (Editor Mt. Joy Herald). Christiana- E. G. Boomell, Wm. P. Brinton,
Joiin G. Fogle. Bart— William ^Vliitson. Bellemonte P. O— Kobert P. Mcllvaine. Pakadisk— Robert S. Mcllvaine,
WiLLiAMSTowN—T. Scott Woods. Ephrata— Dr. I. M. GrotH Gordonville— Samuel M. Brua. Carnarvon Twp
Mrs. Fanny Mast. ITrPER Lbacock Twp.— Marks G. Monger, Christian R. Landis, Jacob B. Musser. Leacock Twp.— Isaac
Bair, LfviZook. West Earl— Christian Beiler. Leaman Pi-ace— Henry Leaman, larael Rohrer. Brunnerville— Aaron
H. Brubaker. Sporting Hill— Emanuel Long. Litiz— H. H. Tshudy, David Bricker. Durlacu P. O., Clay Twp — .Jonas
Laber. Manheim Bt)R.— Nathan Werley, Samuel Ruhl. Penn Twp — George Ruhl. West Lampeter— Aldus C. Herr.
Enterprise P. O., East Lampeter— Mark P. Cooper. SfRASnuRO Bok — Hervey Brackbill.
Orders for Roofing Should be sent to
Joseph Gibbons,
LICENSE FOR LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY, MD.,
Enterprise P. 0., Lancaster County, Pa.
Or A. W. & J. R. RUSSELL, Laiwaster, Pa.
Or MOSES LIGHi", Manheim, Lancaster county, Pa.
Or JOHN R. BRICKER, Litiz, Lancaster county, Pa.
AUOyS C. HEBE, Lftmpotw, Lauc»iter «oi«it7, Pa.
/'
THE FLORENCE SEWING MACHINES.
THE BEST MACHINE FOR FAMILY USE.
SIMPLE AND EASY TO LKARx\ AND NOT LIABLE TO GET OUT OF ORDER.
Capable of all varieties of sewing from the finest to the coarsest. Make the Lock
Stitch alike on both sides, aud use the least thread.
1^. F. DUNCAN, Agent,
No. 65 North Queen Street, LANCASTER, PA.
itTXJi^SEi^-^r stock:.
PEACH TREES and GRAPE VINES. Very strong, one and two year old Concords by the thousand
. Raspberry and Clackberry Stocks, Strawberry Plants, Osage Hedge, Asparagus and Rhubarb Roots. *
I'OT-A.TOES FOI^ SEE3D.
. Popular varieties leading among which is THE EA.KLY I^OSE, grown from seed ob-
tained from D. S. Heffron, ana warranted pure. Quality best, very productive, and o e of the earliest For
sale by the pound, peck, and bushel. Send for circular.
. H. M. ENGLE, Marietta, Penn.
/~N /\ -r-> -j-^ I
REIGART'S OLD WOE STORE,
ESTABLISHED IN 1785,
No. 26 EAST KING ST., LANCASTER, PENNA.
The reputation of REIGART'S OLD WINE AND BRAN-
DIES,for purity and excellent quality having been tullv es-
tablished for nearly a century, we regret that the conduct of
some unprincipled dealers, who re-flll with and sell from our
labled bottles their deleturious compounds, compels us to adopt
the annexed trade mark, which in future, for the protection
of ourselves and our customers, will be found on all our old
bottled Wines, Brandies, Gins, Whiskies, Bitters, &o.
TRADE
^ MARK.
And further, in order to protect the same, we hereby an-
nounce our determination to prosecute to the fullest extent of the
Act of Assembly, approved, Slst day of March, 1860, any per-
son or persons who shall violate the provisions of said act as
applicable to our trade mark.
N. B.— We respectfully request the public, when they have
occasion or desire to use Old Brandy at the Hotels or Restau-
rants to ask particularly for Reigart's Old Brandy.
Very respectfully. &c.,
H. E. SLAYMAKER, Agt.
XJ.A.1NTO-A.SXEK.
UNION SPOKE AND AGRICULTURAL WORKS
Corner of Water and Lemon 8ts.,
Formerly Shirk & Royer's Warehouse, on the Penna. Rail-
road, near Baiimgardner's coal yard, and 2 squares west from
the Railroad Depot, where we manufacture the
LATEST IMPROVED GRAIN DRILLS.
Also, Grain Drills with Guano attached, warranted to give
satisfaction. Roeleatcay Pans, Cider jruilii. Crushers %nd
Graters, for horse or hand power, which will grind a bushel
of apples per minute by horsa power, and are warranted to do
it well. We would also inform Coachmakers that we have put
up m our shop two of the latest improved Spoke JflaeMnes,
*ro4^*.'^-'i?L*15' ^i'"? .^"I'y prepared to furnish the best quality
ot SFOKES ot all kinds, sizes, dry or part dry, and warranted
to be a good article. We buy none but the best turned Spokes
and have nowon hand 100,U00 SI'OHXIS. Bknt Fblloks
of all sizes; Shafts and Caeriagb Poles, Bo^v8, &c., of
seasonable stulf, constantly on hand.
As Mr. Keeler has been m this business 16 or 18 ye.ars, and
having served an apprenticeship at Coachmaking, he knows
what the trade want in that line. All kinds of Bent Stulf for
sale, or made to order— and Spokes of all sizes tume.l for per-
sons having them on hand In the rough.
Notice to Farmers ajjd MECHANios.-Planing and Saw-
ing done at the shortest notice. We have one of the best and
latest Improved Surface Planes for operation.
KEELER & SHAEFFER, Lancaster, Pa.
ZAHM & JACKSON,
No. 15 NORTH aUEEN ST.,
Beg le.ave to call the attention of persons in want of
a good an.l reliable Tims Keeper to their full assort-
ment of
AMERICAN AP SWISS WATCHES,
In Gold and Silver Cases which will be sold at
prices which will defy competition. Also, a full assort-
ment of
C£.OCKS,
of all kinds, which we will warrant good and correct
time-keepers.
J3E3 "V^E3XjiH.-Sr
in great variety, such as Pins, Setts, Ear Eings, Finger
Rings, Sleeve Buttons, Chains, &c.
SOLID SILVER WARE,
Manufactured expressly for our sales and warranted coin.
PLATED WARE,
From the best factories and warranted the finest quality.
Gold, SilTer and Steel Spectacles. Hair Jewelrj
Made to Order.
Repairing Promptly Attended to.
ZAHM & JACKSON.
Vol. L
THE
LANCASTER, PA., JUNE, 1869.
No. 6.
PUBLISHED MONTHLY BY
WYLIE & QRIEST,
IJ^^QUIRER BUILDING, LANCASTER, PA.,
At ONE DOLLAR PER YEAR In Advance
UNDER THE AUSPICES OF THE
I.AXCASTER COrNTT AOKICTTIiTIIRAI. AMD
HORTICUtTrRAI. SOCIETY.
PuhlishiTig Committee.
Dr. p. W. Hiestand,
H. K. Stojskr,
Jacob M. Frantz,
Casper Hiller,
Levi W. Gkoff,
ALEXANDEHf Harris.
Editorial CommiUee.
J. B. Garber,
H. M. Enolk,
Levi S. Rkist,
"W. L. DiFPENDEBFBK,
J. H. Musser,
S. S. Rathvon.
■^ All communications intended for the Farmer should be
addressed to S. S. Eathvon and Alex. Harris, the resident
members of the Editing and Publishing Committees.
All advertisements, subscriptions and remittances, to Wylie
& Griest, Printers.
C^^ap.
VEGETABLE PHYSIOLOGY.
THE ROOT OF THE PLAKT, AS AN ORGAN OF
VEGETATION.
la regarding the root of the plant as an organ
of vegetation, we give it a position at once of
vital importance in the economy of vegetable
life. Its functions are not as numerous, nor as
varied as the vital organs of the animal; but its
relation is just as essential to the existence of the
plant.
We have already pointed out the peculiarities
of structure, the capacity of the root to meet the
wants ef the plant, and its function or action of
imbibition. To complete the eniuueration of its
functions we have yet to notice the action of di-
gestion or assimilation. . These fundamental prin-
ciples are as much embraced in the organic struc-
ture of the root as they are in any other part of
the plant. But its vital character is that which
gives the root its leading significance, and which
renders a thorough knowledge of all its charac-
teristics necessary in order properly to under-
stand its relations in the department of vegeta-
tion.
In the slow growth of the root, as it insinuates
its worm-like form in the soil, seeking its rich sub-
stances, and absorbing the moisture laden with
the various mineral compounds necessary to the
sustenance of anunal life, as well as vegetable
growth, we are not apt to recognize any special
physiological importance. But when we apply
the laws of science, and draw out the principles
of action which are surrounded by the mysteries
of vital endowment ; a new life seems to pervade
the whole economy, and each part or organ of the
plant possesses a significance of a fundamental
character.
If we regard the root as a vital organ, embrac-
ing the functions of absorbtion and assimilation,
we see at once the wise provision of nature in
burying it deep in the earth, in order to preserve
it from injury by violence, or the congealing and
chemical agencies consequent upon the exposui*e
above the ground.
Those functions are characteristic of every veg-
etable growth, but in the root of the plant they
seem to be especially active. It is through this
organ that the structure is fed, and to keep the
whole growth in a vigorous healthy state, it is
necessary that all the conditions be present in
order to have the function act in perfect harmonv
with each other. If, for instance, there was an
undue acceleration of absorbtion without the
power to dispose of the material thus imbibed
from the earth, the root would grow to an enorm-
ous size, with no p'erceptible benefit to the plant.
If, on the other hand, this action was regular
and assimilation was enfeebled or retarded, the
result would be equally disastrous.
The fluids absorbed by the root are not simply
water, nor yet well elaborated sap, but must con-
tain mineral matter in solution ; and such matter
[ to be efl'ective as food for the plant, must f^o
through a process of preparation. This process,
then, brings it in direct contact with the external
conditions and forces of vital action. There is
here a mutual influence upon the root and the
stalk, rendering the functions of the whole growth
dependant upon each other, yet in every action,
perfectly congenial and hannonious. The oflfice
of the root in performing those functions is the
point to which we at this time wish to draw at-^
tention.
82
THE LANCASTER FAEMER.
All organized matter mnst be governed by
those principles. In the animal they are estab-
lished tlirough the "lu's a tergo,^^ or propelling
force of the heart, and are influenced by the com-
plex character of the organization, andkept active
by the decay and death of the tissue which
passes ofl'tobe replaced by new formations. This
process goes on in point of rapidity, in keeping
with the nature and habits of the animal. Food
is accordingly required in such quantities as will
supply this waste.
In the vegetable, however, the arrangement is
different. The organization being less complica-
ted, and the habits less active, the demand for
food is from the vegetating properties, to build
up the tissue, ripen its fruit, and to supply the
waste of fluid tlirough the stem and leaves. All
those actions are carried forward by a proper and
peculiar arrangement of cells, corresponding to
the minor organs of the animal, to complete the
function.
There are peculiarities of size, organic compli-
cation and capacity , which influence the efficiency
of those functions. The root as an organ is en-
dowed with the same powers as the main body of
the plant. With its absorbing action it must pos-
sess the ability to assimilate nutriment, or it
would be destitute of the power of enlargement.
We see ^also many plants where the fruit is de-
veloped entirely in the root, which could not be
possible if it did not have this vital endowment as
a distinct agency in its formation and structure.
In the higher species of vegetation where lig-
nin or woody tissue is developed in great abun-
dance, and deposited in such forms and charac-
ter, as not only to preserve vitality, but to pre-
vent exhaustion of the earth, we tind the power
of self-preservation in the glutinous sap- inter-
vening betvyeen the wood and the bark. This is
true of the root as well .as the stem or trunk. It
is a substance which is elaborated before and after
active vegetation, and gives the structure a kind
of vitality or generative power which precludes
the idea of a constant strain upon the root for
nourishment. There is thus capacity to retain
nutrition and keep the tree alive, where plants of
a lower order of vegetation would droop and die.
So also in the animal. The formation is of such a
character as to enable them to go many days
without food or drink with but little exhaustion
or injury. Muscle produces muscle, bone gene-
rates bone, nerve developes nerve in continuity
with itself, all at the expense of the material sup-
plied by the same blood arising from the capacity
for a larger quantity of food than animals of a
lower grade of organization.
This principle is beautifully illustrated in the
growing powers of the tree, and enlargement of
the root. From this cambium or glutinous sap
the wood generates anew layer of wood, and the
bark produces a new cylinder of bark. The lig-
nious fibre predominates in the wood, and the cel-
lular tissue in the bark — the whole process being
performed by the functions under consideration.
In this interesting process there must not only
be a harmony of functional power, but the struc-
ture in all its organic conformations must be in
keeping with the species of plant which nature
designs to be the result of the development of its
vegetating powers.
As we pass from a consideration of the higher
order of vegetable life — those plants and trees
which live many years, in which the root assumes
a central fibrous trunk, branching olT into many
parts, not only to brace the sturdy oak against
the storm, but to gather its food — we find a va-
riety of other forms of roots variously character-
ized, and with more or less limited duration.
They differ in many essential particulars from
each other, and curioush' strive to ro^ict the same
destination.
There are growths which spring from the seed,
unfold then- foliage and flowers, ripen their fruit,
and wither and die the same season. Such an-
nual plants are usuall}- destitute of what is termed
the '' radical,^^ ov"- pre-existimj axis,'''' but from the
stem are at once thrown out fibrous branches af-
fording ample absorbing surface for their nutri-
tion. The corn and the cabbage are of this class,
and the stalk composed of fibrous tissue seems to
act as a depository for the nutriment which is
rapidly gathered up by the roots in active vegeta-
tion, to be appropriated as the season advances, to
the full development of the fruit. In grain, and
in the grasses, a different order exists with regard
to the stem and branch, but the absorbing power
of the new and tender rootlets are well adapted
to nourish the leafy branches and the ripening
harvest. This maturing process exhausts the veg-
etable growth and the plant perishes at the close
of the season.
There is another class of roots just the opposite
to thase above enumerated. They are what are
termed the JiesJiy roots, 9«ch as the carrot, beet,
turnip, radish, &c. There the root constitutes
the fruit, and it is" developed under the ground.
There are also fibrils and rootlets to complete the
same functional process as we find in Other plants,
with the difference that the latter retain the ele-
ments of nutrition where they are held as reser-
voirs of matter not only for their own subsistance,
but for that of such animals as feed upon them.
They are gorged with starch and the vegetable
THE LANCASTER FARMER.
83
jellies, which arc elaborated within the body of
the root by the aid of the little tuft of leaves
upon the surface of the ground.
There are also " Bennial " and " Perennial"
roots, which perish only after their second and
third seasons of vegetation. Having surrendered
their powers, like all created things of vital en-
dowment, they fall into decay and death.
Secondary roots spring from any portion of a
growing vine that lies on the ground, or is buried
beneath its surface so as to provide the moisture
and darkness they require, for such roots obey
the ordinary tendency of the organ in avoiding
the light and seeking to bury themselves in the
soil. Most creeping plants produce them at
every joint. And pieces of young stems of
such plants as are propagated by cuttings will
throw them out, where the proper conditions are
applied, as tokens of the natm-e and character of
their endowments.
There are also " Aerial Boots,^^ and" Paras-ites''^
of various kinds and of peculiar liabits which
our space will not allow us to notice in this con-
nection. Enough have been pointed out, how-
ever, to show their physiological relation to the
subject in hand.
The root then as an organ has a function to per-
form. We have endeavored to show its capacit}^
and the adaptation of its structure for such func-
tion. It now remains for us to notice, brief!}',
some of the forces which condition its vital
activity.
There must be power somewhere to put the
structure we have contemplated in action. The
germ, and the root, are but particles of matter
and fabrics, unable to perform any action of them-
selves. "We may readily contemplate an organ-
ism, and analj'ze its component parts; but that
power which gives it life, and which renders it
possible for it to meet the exactions of nature,
must, after all, be supjilied from some source or
other, or it will forever remain in a state of
torpor, and be inoperative.
When we speak of the union of an organism
with its conditions in the vegetable, we are too
apt to regard the earth alone as the sum total of
those conditions. And when we regard the habits
of the root as seeking the darkness, by burymg
itself in the soil, we conclude that a little mois-
ture, with a good rich loam, is all that is neces-
sary to promote the richest and most flourishing
vegetation. These, of course, must be present ;
but, without liyht and heat, those chemical changes
f liich condition the external force of vital action,
can never take place. Light, therefore, as an ex-
ternal condition, although excluded from a direct
participation in influencing the root to perform
its function, is, nevertheless, one of its most pow-
erful agents.
There are principles in the economy of nature,
whether in the vegetable or animal kingdoms, in
which we find opposite elements in close proxim-
ity, and often blending their power to produce
other and different compounds, or to balance pro-
perties and laws regulating growth and enlarge-
ment, and even vital energy itself. Thus in the
animal, in the function of assimilation, the blood,
when circulating through the systematic capillar
ries, yields a portion of its oxygen to the tissues,
and receives from them carbonic acid.
On the other hand, when it circulates the pul-
njonary net-work, it gives up its carbonic acid to
the atmosphere, and imbibes a fresh supply of
ox3'^gen. Now, the elements here at work are in
direct antagonism in their influence and action
upon the same species of life. Carbonic acid gas
is a destructive agent to the animal economy, but
it is a source of life and health to the vegetable ;
whilst oxygen, on the other hand, is life to the
animal, but death to the plant. Here, then, are
the same elements of life and death, running side
by side in the same channels, not to destroy, but
to produce life by the chemical changes occasioned
by their mutual antagonism.
In rendering a plant a living organism this
same process enters largely into the operation.
Heat and moisture, light and darkness, though
severally opposite in essence and principle, are
indispensible adjuncts in moving the germ to
unfold its vitality, and giving functional power fo
th.e root in the development of the growing
living plant.
These are, of course, external agencies, and
will be treated more extensively hereafter, but
the importance of light, even as an indirect con-
dition to the root, can scarcely be overestimated.
Its influence is often confounded with that of
heat, the tv.'o elements being combined in the
solar beam. But heat, in the main, is less essen-
tial than light, a position well settled by most in-
teresting and iustructive experiments.
Mineral substances held in solution, are here
to be formed through the chemical agents above
enumerated, and those compounds are to be
drawn into the plant through the medium of the
root as a source of nutrition. Whilst heat and
moisture may be regarded as factors in this trans-
formation,^ their oiEce unaided by light will never
prove to be more propitious in this vital move-
ment than the root would be without all those
agencies combined.
Light must be regarded after all as the motive
power, and darkness as an element of repose. A
plant can live for a season in a dark place, just
84
THE LANCASTER FARMER.
as an animal, but when in this state vegetation
ceases, and if held too long thus it must of neces-
sity perish. "Without this influence the order is
reversed, and as in the '■'■ fungV which seeks
darkness rather than light, oxygen is absorbed,
and carbonic acid is set free. Chlorosis thus sets
in, and where death is not the result, the vegeta-
ble loses its flavour and nourishing properties,
and is unable to fulfil its mission. Night, as a
season of repose, is as invigorating to the plant
as to the animal, for the waste consequent upon
the action of vegetation can be to some extent re-
cuperated. But to keep it thus perjietually is
simply to cause it to droop and die, tlu-ough a
species of starvation for a want of the aliment of
carbonic acid. Light calls all the powers of
vital endowment into activity, and quickens the
force of nature, and hence its essential character
in the process of vital activity. S. W.
MILDEW, OR RUST, AND ITS REMEDY.
As mildew is one of the diseases that proves
hm-tful to the wheat crop, it may be well to glance
at it and endeavor to explain its caus« and rem-
edy, so far as science has been able to develop^
It is not a disease that has but recently made its
appearance, but one that is mentioned in history
in the earliest ages. This disease is recorded as
one of the scourges of the Jewish people , and it
is likewise noted by Grecian and Roman histo-
rians. Ovid, describing the rubigalia, a religious
festival, established by one of the earliest rulers
of Rome, makes the priest say, "• If the suu fer-
vently heats the moist stalks, then, O dread god-
dess, is the opportunity for thy dread wrath. Be
merciful, I pray, and withhold thy rusting hands
from the crops."
The cause of mildew is a moist stalk heated by a
hot sun ; and hence heavy dews precipitated by
clear, cool nights, aad succeeded by a hot sun during
the day, soon develops the disease. There are
species of plants that live on the sap of other
plants, and the mildew and smut are plants of
this character. That these plants attach them-
selves to the stalks of wheat and grow thereto,
and form mildew and smut we know from the
developments of the microscope which has made
known such astounding wonders within the last
half century. The microscope shows the fact
that the rust is a perfectly formed plant, having
roots, stems, and branches, and producing seed
too small for the unaided eye to discover. The
seeds of this parisitic plant exists in the atmos-
phere in innumerable quantities, awaiting the con-
ditions essential to their germination and devel-
opment. When the stalks of wheat are moist-
ened from showery weather, no danger, it is be-
lieved, is to be experienced; but when moisture
occurs from the precipitation of dew in cool
nights, then the danger supervenes. Either the
coldness of the night or the rapid drying of the
moisture from the stalks, causes a contraction of
the outer portion of the stem so as to induce
splitting of the straw through, which the sap
oozes out. The invisible and multitudinous seeds
of the rust attach themselves to this sap, and
burying in it, rapidly vegetate, striking their
roots into the openings of the straw and thus di-
vert to themselves the sap of the plant which
should be used for the nourishment of the stalk
and the ripening of its grain. As soon as these
parisites have fixed themselves to the stalk, it
shrivels and often becomes worthless.
The Romans, to avert the calamity of mildew
from their crops, were accustomed to sacrifice a
red female of the canine tribe on the altar of the
Goddess Rubigo, the Priest entreating her to
withhold ber rusting hands. It is exceedingly
doubtful if this remedy would prove efi'ectual in
our day, beneficial as it may have been amongst
ancient nations. Hecatombs of dogs would be
oSered up if our farmers had as firm faith as the an-
cient Romans as to this method of preserving their
crops. By the developments of the microscope it
has been discovered that it is not in all stages of
growth of the wheat plant that the straw is liable
to split under the heavy dews and hot sun. It is
only in its ripening stage that this result occurs.
Hence, whatever rapidly shortens the ripening
stage lessens the danger. Por this purpose there
is nothing equal to barn-yard or well prepared
artificial manure, which has the effect of hastening,
the maturing of the crop. Again, when the wheat
becomes aflected with rust, it should be immedi-
ately harvested. This latter remedy might seem
to the unobservent or unreflecting as ill advised
and impracticable. This, however, may have
been observed by farmers that the stem of the
wheat plant will be found turning yellow imme-
diately at the ground, from ten daj^s to two weeks
before it is fully ripe, thus indicating that the roots
have ceased to supply the plant further with sap.
Hence, whatever sap and iiutricious elements are
yet necessary to fill out the grain, must be in the
stem and leaves. These (if the crop be not cut)
the rust plants appropriate to themselves and ab-
stract from the maturing grain. It has, however,
been discovered that the cutting of the wheat
stalks immediately destroys the life of the rust
plants, leaving to the grain the sap and nutricious
elements in the stem. The grains will mature in
THE LANCASTER FARMER.
85
the same manner after the stalks being cut as is
the case with maize. "When the com is cut green
the grains in a few days will be shrivelled and
loose on the cob ; but in two or three weeks,
when the stalk is well dried, the grain is full and
tight upon the cob. This arises from the contin-
ued course of the sap to the cob, and from thence
to the grain. The same holds good in a much
greater degree with the wheat stalk, whose roots
cease their action before the maturity of the grain.
Cut it, therefore, (when aftected with rust) as soon
as the stem begins to turn yellow at the ground.
A. II.
^orficuTluraL
WHAT WE HAVE DONE, AND NEG-
LECTED TO DO, IN HORTICUL-
TURE.
Those who carefully read the history of Ameri-
can Horticulture will very likely be as forcibly
impressed with that which we have neglected to
do, as with that which we have really accom-
plished.
It is true that our progress in the past few
years has been exceedingly rapid, and the strife
for a still farther advance is without a parallel in
this or any other country. There are hundreds
of men at this very time who are hybridizing,
crossing and raising seedlings of both fruits and
flowers for the purpose of making improvements
upon those already in cultivation. That some
will succeed, and many fail, must be expected;
but, upon the whole, progi'ess is certain to be the
final result. It is not always those who strive
the most persistently, that have their labors
crowned with the greatest success ; nor is it
those who take the lead in making experiments
in particular directions, that reap the greatest
reward. The lamented Brinckle taught us by his
numerous experiments with the raspberry, that it
was an easy matter to produce new varieties, and
this has led others to follow in the same path,
and we are expecting that the coming raspberry
will be far ahead of its predecessors. It is a fact,
however, that the most noted varieties of this
fruit, now in cultivation, are accidental seedlings,
and were not produced by the direct effort of any
horticulturist. The Philadelphia, Doolittle, Mi-
ami, Clarke, Kirtland, and a host of others, are
chance seedlings, no one claiming to have inten-
tionally produced them. The same is true with
our blackberries, for the Dorchester, Lawton,
Kittatinny, Wilson's Early, Sable Queen, in fact
the whole list can be traced to no better som-ce.
Here is an instance which either shows a neglect
upon our part to improve upon natural products,
or a want of the requisite skill to do so.
With Strawberries we have no cause for com-
plaint, for we have produced native varieties that
are far more valuable to us than any that have
been introduced from foreign countries.
Oiu- Apples and Pears are fully up to the high-
est standard of excellence, known anywhere ; but
we lack something in the way of skill in cultiva-
tion, pruning, and training. This is, perhaps,
owing to the fact that nature has been too lavish
in bestowing upon us a soil and climate that per-
mits neglect.
In the culture of the Grape, we have much to
learn, and there is room for great unprovement
in varieties. The Delaware grape alene is suffi-
cient proof of the fact that we possess the mate-
rials out of which a variety may be produced that
shall equal, if not excel, all other known varie-
ties, whether native or foreign. Forty years is
certainly a very long time to spend in making so
little improvement upon the old Catawba grape,
as shown in the Delaware, Diana, lona, and
Walter ; still, if we have moved safel}' and surely
in the right direction, it should encourage us to
put forth greater exertions in the future. Our
progress, however, is not confined alone to what
has been done in the way of producing new and
improved varieties, for it is also apparent in our
increased knowledge and abilities for doing more.
Our people are rapidly becoming horticulturists,
even if they do not practice it, and thousands of
men can be found to-day who know how, and the
laws which govern the art of hybridizing and
crossing of species and varieties of plants ; yet a
few years since the operation was regarded as a
secret among a few of the most learned in the
profession. Theories and facts are rapidly ap-
proaching each other, and it is to be hoped they
will soon be synon}'mous terms in horticulture.
We have no sympathy with those who denounce
all theories, and claim that we should rely en-
tirely upoil what they choose to call facts, or, in
other words, practice.
Every grape-grower knows, theoretically as
well as practically, that our wild fox-grapes are
scarcely worth cultivation, but the stickler for
facts would compel us to prove their worthless-
ness under cultivation. One scientific theorist
can accomplish far more for his fellow-man, and
in less time, than a score of those who call them-
selves matter-of-fact, and positive-proof men. It
is not necessary to take a ride over Niagara Falls
to prove that it would be sure death to the one
who should perform such a feat. Neither should
we be compelled to grow every fruit or flower
for the purpose of proving that they are of no
m
THE LANCASTER FARMER.
value, when we have theoretically proved that
such will be the result.
Again: we have proved, by long experience,
the truth of the theory that all wild plants may
be improved, or so changed that they will more
fully meet our wants than they do in a natural
state. If we acknowledge this to le true, and
few will deny it, then we must also confess to our
great negligence in not endeavoring to improve
om: native and too long neglected fruits. For
the last fifty years our fruit-growers have been
aware that the European gooseberry would not
succeed with us, except in a very few localities
and soils, yet it is equally true that scarcely an
effort has been made to improve our native spe-
cies, which possess naturally as many good quali-
ties as the original species from which the Euro-
pean varieties were produced. A few possibly
good native varieties have appeared in the last
few years, but they may be regarded as only the
starting point for further improvements.
The imported varieties of currants succeed so
well that we have a better excuse for not improv-
ing our native kinds than with gooseberry, still
the merits of the species found in our Western
States and Territories demand our attention, and
they should no longer be neglected.
The native Crab apple, Plum, Cherry, Persim-
mon, Paw Paw, June Berry, Huckleberry, and a
number of other species of fruits, are now await-
ing the magic touch of the scientific horticulturist.
It is not necessary to dwell upon the merits of
these fruits, nor attempt to decide what would
doubtless result from a careful and persistent ef-
fort to improve them.
That they have not been cultivated and im-
proved is sufficient reason why they should be,
and it is to be hoped that, before another ten
years is past away, no such cause for complaint
will exist. It is not only our indigenous fruits that
demand our attention, but our nut-bearing trees
and shrubs are equally worthy of care and culti-
vation. Even a careful selection and propagation
of our best wild varieties would be one step in
the right direction, but even this much has, as
yet, never been attempted. The Pecan-nut,
Chestnut, Butter-nut, Black-walnut, Hickory-nut,
and Filbert, will, at no distant day, le looked
upon as worthy of cultivation. J. G. K.
HONEY-
THE CHINESE TWINING
SUCKLE.
Pew things more adorn the dwelling than well
selected climbing plants. Among these, honey-
suckles have long held a high rank, and very de-
servedly so.
The Lonicera Flexuosa, or Chinese twining
honeysuckle, which will now claim our attention,
is one of the most desirable of them. It is onextf
the number that are devoid of objectionable fea-
tures. Unfortunately, in this vicinity, some of
them, as the 'Coral, and the Belgian Monthly
honeysuckles, and also some others, are liable to
be infested with the green aphis to such an ex-
tent, during spring and early summer, as to inter-
fere materially with their growth and bloom.
The Chinese Twining has, so far, here proved it-
self entirely free from this, and similar pests,
which occasionally so much try the patience of
the horticulturist ; and being a free, vigorous
grower, prolific in bloom, and perfectly hardy in
all our winters, it is worthy of a place wherever
there is true taste, and flowers are grown and ap-
preciated. It is a perennial; once planted and
established, it lives for many years, requiring a
very small measure of care and attention. It
blooms here in June, and produces its very fra-
grant flowers in such abundance as to perfume
the surrounding air for a considerable distance.
The first bloom of the season, which is by far the
most profuse, continues for some weeks, and, after
that is over, it will produce a scattered bloom
from time to time, which is prolonged into fall.
The leaves remain green nearly all winter, and
some of them even hang fast, and remain partially
green until the new growth commences in spring.
It consequently, in this latitude, almost deserves to
be called an evergreen. On account of their de-
lightful fragrance and delicate beauty, the flowers
are much in request in making up bouquets.
This creeper is well known, and is easily ob-
tained from nursery-men. It' is also already
somewhat extensively planted in this vicinity,
but not as much so as it deserves to be. D.
HOW TO KAISE LIMA BEANS.
The following article, which seems to wear a
practical face upon it, we clip from the Daili/ In-
telligencer, of this city, in its issue of Monday,'
May i7th. Although it may be too late to be of
material use to our patrons, the present season,
so far as plantmg is concerned, j'et, in a number
of other respects, it is timely, and, we think, very
much to the pm-pose, and therefore we do not
hesitate to give it to our readers without abridg-
ment :
" How TO Raise Lima Beans.— The follow-
ing article of interest to farmers and gardeners
is furnished us by our correspondent at Conestoga
Centre :
" Although Lima beans have conceded to them
the palm of superiority in quality over all other
beans, but few persons undertake to grow them
after several trials, on account of their failure to
grow them successfully. Many have tried to
THE LANCASTER FAEMER.
87
raise them, and but few have succeeded. This is
owiag to the want of proper treatment. "VVe
Have grown them for a number of years, and have
always succeeded in getting a good crop — a
larger /juantitv than we could raise on the same
amount of land of any other kind of beans. The
principal objections to growing them are, that
they come up badly, bear poorly, and ripen so
late that the grcaterpart are caught and destroyed
by the frost, all of which can easily be obviated.
Any person observing the following suggestions
will tiud them to come up as well as corn or
other beans, yield abundantly, and ripen before
frost.
" The ground should be well worked, finely
pulverizcil, and tolerably rich. A sandy loam is
the best, but they will do well in any kind of soil
except a stift" clay, as it gets hard on top, and
they cannot come up through- a hard crust. We
plant them in hills Si feet apart, five beans to
each hill, putting them in on the edge, with the
eye.s dnwmcard, and covering "very lightly, just
enough to hide them fully. After the}- are up we
remove all but three at each hill. As beans do
not remain under ground, and send up a shoot
like corn, but the whole bean is pushed out of
the ground, and Lima l>eans being very broad,
they will have too much resistance to overcome
in lifting all the ground with which they are
covered, if they are laid flat and covered thickly.
But if put in edgewise, there is very little weight
upon them, and they come up without fail. They
are generally planted too early, while the ground
is yet cold and wet, and in consequence they lie
in the ground several weeks, and the greater
part of them rot before they come up, and the
few that escape rotting and do come up are
stunted. If planted after the ground has become
warm, they will come up in a few days, and go
right ahead. "We never plant ours before the
middle of May, when those of others are up, and
still ours ripen first. The poles can be put to
them when planted, or after tney are up. They
should be about eight or nine feet long, anii
should be stuck in the ground slanting, so -that
four of them will meet at the t»ps, where they
should be tied together. This prevents the hea-
viest storm from blowing them down, as each one
firmly holds the others ; while, if put in Avithout
being fastened together at the top, they are easily
blown down after the vines are on. The}' should
be put in outside of the hills, and lean over them,
then the vines will go up without any difficulty.
They must, of course, be kept free from weeds.
"When the vines are about seven feet high, we
pinch oft" the ends, and also all the laterals eg
last as they appear. If the ends are not pinched
t)ft', and the vines kept free of laterals, the greater
part of the substance will grow into leaves and
vines, and each bunch will have but a few pods ;
the vines will keep on growing until caught by
the frost, when but a small part of the beans
have ripened. If the lato-als are kept off", and
the substance thus thrown into the fruit, all the
bunches will be full, and the first fruit will all re-
main, and thus will ripen nearly at the same time,
and before being overtaken by frost. This is an
important part, and must not be neglected. They
should not hang long upon the vines after being
ripe, as they are easily injured by rain."
"WEEDS.-No. 3.
BITTER "WEED, RAG "WEED.
This coarse, unsightly weed occurs in most cul-
tivated fields, and is abundant among the stub-
ble after crops of wheat and other grain. It is
fortunate, however, that where the soil is good and
properly cultivated, a good crop of clover and
timothy will choke it out the next season, but
like some other coarse weeds the seeds remain,
and are always ready to spring up again whenever
the grassy turf is broken up. This weed is cpnr-
mon from Canada to Florida, and every one
knows it, and it belongs to the composite family
of plants, (the compositae.) The generic name
given to this class of weeds by Tournefort, is a
misnon^er; he called it "Ambrosia;" the word
implies immortal in the Greek language and used
as the food of the Gods, (as nectar was the drink,)
and withheld from mortals as containing the
principles of immortality. But Botanists know
this genus of coarse, common weeds by the
name of Ambrosia. The Rag weed is the " Am-
brosia artemisisefolia ;" the specific name is de-
rived from the leaves resembling those of the
wormwood, (Artemisia) ; hence it is also known
as Roman Wormwood, and again by the common
name of Hog Weed. Each section has its own
local name. It is therefore better to have a uni-
versal name so that all who read Botouical works
all over the world may know it by its scientific
name, however inappropriate it may be in this
case. Gray describes four species, all coarse
and weedy plants. The Rag weed is much
branched, from one to tliree feet high, hairy or
roughish pubescent, leaves thin, twice divided,
(twice pinnatified,) and. too common to require a
fuller description.
The old adage that " there is nothing in a
name, a rose by any other would smell as sweet,"
may be correct, but to call such a nuisance by
the elegant name of " Ambrosia," makes it no
food for the Gods, and although called Hog Weed,
I doubt much whether hogs are fond of it. This
reminds me of a circumstance that came to my
notice, of a young country girl sent to a boarding
school, where she heard about Ambrosial food and
Nectar. Before her return home she wished to
purchase some rare and pretty flower seeds to
beautify the garden, and among others was
tickled by the high sounding name, got some of
the seeds of "Ambrosia," and gave it a con-
spicuous place in the garden on her return home.
She attended with great care to the rearing of
her choice plants, but when fully developed her
88
THE LANCASTER FARMER.
mother took her to task for introducing into the
garden the vile and execrable Rag Weed, so
common all over the farm. A further investiga-
tion convinced her that it was not prudent to be
governed in our choice by fine sounding words
only ; that we should first investigate the char-
acter and habits of plants Or mortals before in-
troducing them, and lavishing our attention upon
them. Sallie learned a moral which her mother
did not fail to impress more fully on her mind ; it
is not all " gold that glistens," nor every titled
mortal," Ambrosial." Even Majesty deprived of
its external remains is a — " a jest." J. S.
€o^r055jtOlt&0UC0.
Messrs. Editors: In your April number,
under the heading " Does Farming Pay ?" your
correspondent says, is a question often asked,
" since John Forney made the contrast between
Lancaster county and the South." How strange
the story I Why, it is a question that was asked
as eagerly before J. W. was born. He answers
the question by telling us it will pay, if conducted
on the " come-boy " principle. Xow I do not
know whether your correspondent is some theo-
retical dreamer, with a bilious penchant for the
compilation of the marvellous, or a practical
farmer who has ever seen or experimepted u^on
the quaggy bosom of a well-filled barn-yard.
But this I do know : there is considerable fogi-
ness in the mode he answers the question. To
learn how successful men make farming pay, is
the " wherefore" many of us study with eagerness
from title-page to colophon, the contents of the
Farmer. But to be told by it we must raise six,
or perchance eight acres of tobacco, ire stop
short at once, and shudder to think that our beau,
tiful Alma Mater shall be cursed by the same
meaps that so impoverished the once fertile soil
of Virginia, that it can now be bought for the
beggarly pittance of $2.50 per acre.
Another mode is stock raising " ten bullocks
which are now worth SlOO per head." If it were
• not for the unthinking, this one of a jumbled
group of heresies should pass unnoticed. W^hat
practical farmer, with transportation so direct
from the broad prairies of the West, would think
of raising steers on land costing .K;225 per acre-
Baising cattle, and fattening cattle, are two dif-
ferent things. It costs not a rod less than 90
acres to subsist those steers until they were 3 or
3i years old. Deduct price of calves, ($80,) and
interest on cost of land, !iii20250, and the cash
value of cereals that might have been grown on
that land, and any good Lancaster feeder will
net as much on ten well-selected Illinois steers
in seven months.
Now, Mr. Editor, there is one system of farm-
ing does not pay, comparatively with other occu-
pations— we mean the cropper; simply because
there is too exuberant a growth of merciless
middle-men, which denies him the same margin
or rates that many other pursuits are conducted
upon. It is tme, there are some who acquire a
respectable competence, not through easy profit-
ableness, but by much self-denial, and the most
rigid economy-
There is another system we believe does pay,
and from where we sit we see the " housetop "
where lives the true type of the successful Lan-
caster county farmer, owner of the soil, indepen-
dent, intelligent, well read in farm literature, and.
who possesses the rare qualities of thinking for
himself, whose products are of the highest order,
whose every acre is thoroughly treated with the
phosphate of common sense, where every one of
the varied departments of the (arm is fully devel-
oped, and made to pay its proper dividend — thai
mode we propose to speak of more in detail ; but
the editorial curfew tolls, and, awaiting a clearer
exposition of the curriculum of your correspond-
ent's section — then De Novo.
CitlutttDlagitaL
THE PEAR BARK-LOUSE.
LACANIUM [ASPIDIOTUS] HARRISII.
Although this insect is generally found on
young pear trees, and especially on the dwarf
varieties, yet it does not confine its operations to
these, but is also found on young apple trees,
cherry trees, and in a few instances I have found
it on the common wild rose, or " sweetbrier.''
These insects are very small, and can scarcely be
seen with the naked eye, and yet they multiply
so rapidly that I have seen young apple and pear
trees rendered entirely worthless within three
years by their numerous punctures, and the de-
pletion of their sap. During the winter season,,
and in early spring, before the trees are in
foliage, on the smooth part of the trunk, but
more especially on the branches, a small, white,
oblong, flat scale, scarce the eighth of an inch in
length, with a small blackish or brovy'uish dot at
one end will be seen, sometimes in countless
numbers, which when rubbed over with a hard
instrument will leave a blood-like streak. Under
these small scales are concealed from ten to
twenty small red or pink colored eggs, which
THE LANCASTER FARMER.
89
when crushed leave the streak aforesaid. These
eggs cannot be seen, except by those who have
exceedingly sharp eyesight, but under a common
magnifier they become plainly visible. Alkalin-
ous and Salinous washes have been recommended
for their extermination, but with only partial or
temporary eflect. Kerosene has also been recom-
mended, but this is knoAvn to have killed the
small branches. I have seen these insects ef-
fectually destroyed and removed entirely from a
a number of pear and apple trees the present
season by Major C. M. Howell of Lancaster city,
by the simple application of neat''s foot oil, ap-
plied with a common paint brush, early in the
spring, and before the bursting of the leaf and
flower buds. It is presumed that other kinds of
oil would be as effectual as the kind Mr. H. used,
but whether they would or not, it is quite certain
that the neat's foot has cleaned his trees on this
occasion without damaging them by the retnedy,
which is sometimes the case. The effect of the
oil seemed to be the loseningof the scales, which
dropped off of their own accord, or were sub-
sequently washed off by^the rains, not, however,
without leaving thousands of their blood red
punctures on the smooth young bark. Without
deeming it uecessaiy to give a minute descrip-
tion of so small an insect itself, which is not
much larger than the "red spider" of the green-
house, I have thought the communication of these
facts to the readers of the Farmer might be of
some essential service to them.
It would be well perhaps to mention, that some
oile are said to have been very injurious to trees,
one of which is " tanners oil." Any oil that
would form an incrustation and close the porefe of
bark or leaves, would be likely to have an injuri-
ous effect. "With milder oils, that would soon dis-
sipate or wash off, the result would be otherwise
no doubt. S. S. R.
^HIoriaL
We have received a communication from the
proprietor or inventor of Bower''s Complete Ma-
nure, taking exceptions to our editorial remarks
in the May number of the Farmer, upon the re-
sults of the '• Eastern Pennsylvania Experimen-
tal Farm," in reference to fertilizers. In our re-
marks we did not intend to make comparisons
between the different fertilizers now in the
market, but only to give the experimental re-
sults in reference to the cultivation of potatoes,
and incidentally of corn as being just seasonable
at the time. Of com*se, if what we said may
seem to muiitate against the real merits of any
fertilizers not mentioned in our remarks, we will
not hesitate a moment to make honorable amends
for the same. On page IG of the Report of the
Superintendent of the Experimental Farm, is a
table giving the results of different fer-tilizers
experimented with on sundry rows of large moni-
tor potatoes, which we find as follows : Bower's
Complete Manure, 8oO lbs per acre," produced
in per row of 100 yards, 2001 pounds by weight of
salable potatoes, and 3i' lbs of cullings or small
ones. " Harrison's Plant Fertilizer, 800 lbs per
acre," on the same amount of ground, produced
2031 lbs. salable potatoes, and 24 lbs of cullings.
" Shoemaker's Phuine, 800 lbs per acre,'.' on the
same amount of surface, produced 2074 lbs of
salable potatoes, and 2^ lbs. cullings. In refer-
ence to corn, (drilled,) on page 11, we find the
following experimental result, with superphos-
phates, sown on sod and ploughed in : 400 lbs
of Moro Philips' Phosphate sown on sod 4th of
May, produced per acre 5,325 lbs sound corn,
and 459 lbs of nubbins. The same quantity of
the same fertilizer sown on ploughed ground ou
the 22nd of May produced nearly 300 lbs less f
corn, and where no fertilizer was used still less.
On page 10, where the results of nine or ten dif-
ferent kinds of fertilizers are given Ave find the
following :
" Harrison's Plant Fertilizer" produced 5,073
lbs of sound corn, by weight, to the acre, and 516
lbs of nubbins. " Bower.'s Complete Manure"
produced 5,125 lbs of sound corn, and 443 lbs of
nubbins per acre. In both of these cases 200 lbs
of the fertilizers were used to the acre. But sin-
gular enough, where •' dry seed, and no fertilizer"
at all was used, the product was 5,486 lbs of
sound corn, and 258 lbs of nubbins to the acre.
In all these cases the gross results were more
fiivorable to other fertilizers than Bower's, and
therefore our editorial remarks are sustained so
far as they go.
But, as we have promised to refer to the
Report again on futiure occasions, and in order to
"render unto Cnesar the things that are Cicsar's,"
as well as to enlighten our readers, we may as
well do so now. On page 5 we have the results
of eight different kinds of fertilizers used on
timothy sod " of about uniform quality, and
equally well set with grass." Bower's Complete
Manure, applied April 11, 400 lbs per acre, pro-
duced 4,784 lbs of hay to the acre, the conuner
cial value of which is given at f 10.60, (a ton we
presume,) being a gain of 1,136 lbs over the
amount produced where no fertilizer was used.
Shoemaker's Phuine, under like circumstances,
produced 4,768 lbs of hay, valued at S10.40,
being a gain of 1,120 lbs. The next most favorar
90
THE LANCASTER FAEMEE.
ble result was from Harrison's Plant Fertilizer.
On page 6 we have the results of fertilizers on a |
clover field '' of uniform quality, and nearly
equally well set," in -which Bower's Complete
Manure showed the most favorable result, and
next after it Shoemaker's Phuiue. In this case
the fertilizers were applied on the 7th of May,
immediately before a heavy drizzling rain, 400
lbs per acre, and harvested the ISth of July.
The increase in the first named was 824 lbs, and
in the latter 608 lbs per acre over that upon
which no fertilizer was used. In this case nine
ditierent kinds of fertilizers were tested, the re-
sults of. some of w' hich were verj' close to those
named, especially Moro Philip's and Whaun's
Phosphate. In reference to fertilizers on bar-
ley under like circumstances, sown on the ground
on the 23d and 24th of April, thoroughly har-
rowed in, and the seed sown on April 27th, the
following was the result : 400 lbs of Bower's Com-
plete Manure to the acre produced 29 bushels
and 24 quarts cleaned barley, weighing 972 lbs,
and 1,448 lbs of straw. Nine kinds of fertilizers
were used, including dry wood ashes, five of
which showed more favorable results than Bow-
er's; namely: Hewes' Phosphate, Baugh's Phos-
phate, Harrison's Plant Fertilizer, Shoemaker's
Phuine, and dry wood ashes. Even where no
fertilizer was used the result was more favorable
than in several instances where they were used.
The relative merit of oats without fertilizers may
be of interest to our readers, even if it is too
late for the present season. The "White Poland,
Black Hungarian and Norway produced the best
yields, both in reoard to quantity and weight, of
grain and straw, excepting cleaned grain of the
Hungarian. The White Poland, 29 bu. to the
acre, weighing 20 lbs per bushel, Norway, 14 bu.,
11 qts., weighing 19i lbs. per bushel, Black
Hungarian, 17 bu., 21 qts., weighing 16 lbs. per
bushel, and so on. We wish it distinctly under-
stood, that in making these remarks, we are not
officially endorsing or disparaging any man's fer-
tilizer, but are merely giving the gross results of
the experiments alluded to, for the benefit of our
readers. If we deem it necessary and useful we
may refer to this subject again in a future num-
ber of our journal.
^ — »
MEETING OF THE AGRICULTURAL
AND HORTICULTURAL SOCIETY.
The Society held its regular monthly meeting,
May 3d, 1869, at the Orphan's Court Room, in
the city of Lancaster, Henry M. Engle in the
chair, and Alex. Harris, secretary. The minutes
of the previous meeting being read, were ap-
proved by acquiescence. The follbwing names
were submitted for membership, and. on motion,
duly elected, viz.: Dr. Saml. Welchons, city;
John G. Tanger, of Pequa; Jacob Kline, of
Ephi-'ata; D. G. Swartz, city; Israel Johns, of
Upper Lacock ; David E. Mayers, of Strasburg,
and Adam Espenshadc. Moses Brinton, of
Chester county, was elected an honorary member
of the Society.
Dr. Saml. Welchens being present, was invited
to read an essay upon vegetable physiology,
which he proceeded to do, and afterward sub-
mitted the same for publication in the Farmer.
Upon the conclusion of the Doctor's essay,
Jacob Stauflfer rose and remarked his entire ac-
quiescence in the soundness of the positions men-
tioned by the essayist, and added, that perscSns, in
the taking of up plants, should be careful to pre-
serve as many of the small fibrous rootlets as pos-
sible, as the_v will grow the better. He said
everv grain of corn contains an ascending and
descending axis, one of which is inclined to de-
scend into the earth, and the other to ascend.
Mr. S., while discussing the subject of the essay,
was handed by the President, for examination, a
bunch of blossoms which had grown out of a crab-
stalk, at a point where before it had seemed per-
fectly smooth, and these he designated, in phys-
iognomical language, as adventitious.
S. S. Rathvon called attention to a remedy de-
tailed in Warden's Pomology, for the destruction
of bark-lice. [See another remedy given in an
article under Entomology.]
Henry M. Engle suggested that he had heard
it said that bark-lice only attack weakly trees,
and* to this Dr. Diffenderfer replied that they had
attacked all kinds with him, both sickly and
sound. And he further remarked that they might
be removed in the month of September, by rub-
bing them oft' with a cloth or brush.
D. D. Hostetter asked at what time the brood
of the apple-tree borer is deposited, and was in-
formed, by S. S. Rathvon, that the borer deposits
its eggs from about the middle of May to the
middle of June.
Moses Brinton asked how insects can be de-
stroyed, and whether pear-trees should be culti-
vated or not.
Mr. Engle replied that he believed it to be a
disputed matter, whether pear-trees should be
cultivated or not ; but, for his part, he had culti
vated his.
P. S. Reist said he believed the question of the
preservation of timber had never been brought
before the Society. He has observed, in some of
the papers, a new society which has been organ-
ized, in some of the Eastern States, which calls
THE LANCASTER FARMER.
91
itself " The Timber-preserviug Society." He ia-
quired ;f any of the otlier members of the So-
ciety liad seen any notice of the existence of such
a society.
Jacob Stauffer said a new patent had recently
been taken out for the preservation of timber by
the exhaustion of the sap of the wood, and by in-
filtrating the cellular tissues thereof with a cer-
tain liquor by means of hydraulic pressure.
Jacob H. Brackbill asked why dealers in timber
desired to have trees cut when the leaves have
attained their largest expansion.
Jacob Staufler replied as to what might be sur-
mised as a reason, but of the fact he was not be-
fore cognizant.
Mr. Brinton spoke of timber which had been
cut in July and August, and which did not suffer
any from worms ; whilst that cut at other seasons
had suffered very much from that cause.
Several other members believed Mr. Brinton
had given the reason why dealers iu timber prefer
its being cut in Jul}"^ and August.
^ S. S. Rathvon drew attention to the late law
passed by our Legislature, which imposes a pen-
alty of $25 for the killing of certain insectiverous
birds which are specitied in the enactment.
H. M. Engle hinted that if it was intended to
hold a strawberry exhibition in June, it might,
perhaps, be necessary to take some action at this
time with reference to it.
It was therefore moved, by A. D. Ilostetter,
that a committee be appointed to consult as to
the propriety of holding such an exhibition, and
take such preliminary steps as the case may de-
mand.
The chairman appointed the following members
on the said committee, viz.: A. D. Hostetter, H.
K. Stouer, S. S. Rathvon, Alex. Harris, Levi S.
Keist, Jacob Stauffer, and Dr. Saml. Welchens.
Jacob B. Garber presented to the Society a
root of a grape vine that had been grafted, and,
where a perfect union bad been effected, a result
that been greatly questioned by plwsiologists.
After the transaction of some matter of minor
importance, the Society on motion adjourned.
IMPROVED CATTLE IN LANCASTER
COUNTY.
As much noted as Lancaster county is in Con-
estoga horses, it has no promising record in the
rearing of fine cattle, and, although Lancaster
county furnishes well-fed steers in the Philadel-
phia market, and of her farmers are some who
pride themselves as being considered leading
cattle-feeders, yet raising good cattle in the coun-
try is a different thing. All the good cattle fed
in the country are raised in the Western States.
Kentucky, Ohio, Illinois, Iowa, and Missouri
raise the best of stock, and may be regarded as
he leading cattle-growing States. In travelling
over those States last summer, I noticed, almost
everywhere on the prairies, nothing but the
lieavy Durham breed. In many places a law, or
universally observed custom prevails, that no
scrul>bull is allowed to run at large, and, in case
one is turned out on the prairie, he is sure soon
to be changed into a stag. It is owing to this
custom that the Western people invariably have
good improved stock. The people of Lancaster
county might soon improve their stock, if they
would be more attentive to the keeping of good
bulls. But the excuse alleged is that cattle-rais-
ing does not pay in Lancaster county, and this
may have some foundation as regards the raising
of stock steers, yet most farmers keep from four
to eight cows on their farm. The calves are sold
off" for the shambles, with the exception of a few
heifer calves, and hence a carelessness as to stock
prevails, because raising stock steers does not
pay, as is alleged — our Lancaster county farmers
hang on to the old breeds of cattle which were
brought here many years ago ; while, were they
to choose their stock from the Western improved
kinds, they Avould be well paid (as it occurs to
me) for the raising of them, as these kinds would
bring from ten to thirty dollars per head more in
our markets than the old, unimproved stock. It
is said by some that our ordinary cows are better
milkers, and consequently more valuable; but
this is asserted by those who have no knowledge
of the Western cows, for the West produces milk
cows of the finest kind, having large square udders,
and such as would have brought from ninety to
one hundred dollars at our sales. Only a few
men in Lancaster county make a practice to raise
good stock. Our people would have all opportu-
nities to improve their cattle through the con-
tinual transportation of bulls and heifers from the
West to our Eastern markets. Four years ago I
saw one whole car-load of bulls brought from
Kentucky, all heavy durhams, or short-Korns,and
not one of them could be sold for a breeder ; and,
as a consequence, all were purchased by one man
for feeders, at only ordinary prices. When once
a bull is three years old, it does not matter what
quality he is, he cannot be sold for more than a
scrub l)ull of the same weight. In fact, the people
seem to make no difference between a neat im-
proved, and a scrub bull. Durhams, so ciUed,
may differ in color, size, and weight, but ought
not to differ in shape. On the Western reserves
they generally have the red Durham tolerably
heavy ; in Kentucky they have the white Dur-
02
THE LANCASTER FARMER.
ham, very heavy. All over Illinois and Iowa,
the white and roan calves are generally very
heavy when first dropped, weighing frequently
from eighty to one hundred pounds. These are im-
proved in weight over the old English breed from
which they are sprung, and this improvement has
taken place chiefly in the blue grass country of
Kentucky. The first Durhams brought tp this
country by Jackson, near Lancaster, were red and
roans, neat in appearance, and not very heavy.
The calves were very small when first dropped.
Some of the full-blooded cows had sometimes a
bulk in the back of the udder, which proved some
objection in the selling of them. In the half-
breeds and graded stock, however, the very best
results followed. It is not specially of the Dur-
hams or short horns that I wish to speak. It is
the generally improved breeds that I particularly
have in view, and I desire that our friends should
endeavor to improve their stock, especially their
cows, in the same manner they have done in the
Western States. L. S. R.
^ IMI <i
AN AGRICULTURAL LIBRARY.
Xowthat Lancaster county has an agricultural
society and monthly organ, the Lancaster
Farmer, it seems to bid as if determined to
keep pace with the improvements and develop-
ments of the age, one thing is yet wanting -he
wants a well selected library of agricultural
books on different branches of husbandry, and
which shall embrace the standard writings of
Thaer, Leibig, Humplire/, Davy, Boussingault
and others who have devoted their lives to the
development of agriculture as a science. Such a
library at this time is what we particularly want,
and by reference to the State Agricultural Re-
port of 1867 it will bs seen that many counties of
our Commonwealth and Union have already se-
cured libraries numbering several hundred
volumes. Let not Lancaster county, the garden
of the Keystone, lag behind her sister counties in
this important particular, but allow her society in
its next report to be able to name the nmnber of
volumes in its library. Let the Society move in
this matter, and raise means sufficient to pur-
chase the principal treatises on agriculture and
horticulture.
^i$C0llan0iiii-
few of the older and better known varieties are
perfectly hardy. Farmers as a rule know little
of the science of high culture or the care re-
quired to produce fruits from the more tender
sorts that needs protection, and after they have
tried them a few years without getting any returns
for their labor they usually dig them up and put
them on the brush heap. Kow, a raspberry of
fair quality is far better than none, and I advise
those who have been disappointed in cultivating
other sorts to try a few of the black cap varieties,
or if they prefer the red raspberries plant a few of
the Philadelphia, Ellisdale or Purple cane. These
three will grow almost anywhere, and will yield
abundantly, although they are not quite equal to
the Fastolf or Clark. The Ellisdale is the
hardest red raspberry that we have ever seen,
and it is a rampant grower and wonderfully pro-
ductive, although the fruit is neither very large
nor handsome. J. G. Kreider.
PLANT A PEW RASPBERRIES.
In travelling through the country we have al-
ways noticed that raspberries are rarely seen in.
the gardens of our farm^ers. One reason for this
scarcity is probably owing to the fact that very
"HOW TO MAKE THE BUTTER
COME."
I noticed, in the March number of the Lancas-
ter Farmer, an article, b}'^ J. B. G., entitled,
How to make the butter come. It M'as well written,
and the duties of the dairy are well described
therein, as is too well known, by all those who
have been raised on a farm.
The labor of milking is no longer incumbent
upon women, in the Eastern and Western States,
if ever it had been heretofore. Indeed, in some
parts of New York and northern Pennsylvania,
t is quite common to see men performing this
labor.
Although Lancaster county has made some
progress in its domestic character, and therefore
women are now seldom seen performing field
labor, yet " milking the cows" seems to be still
entailed upon them. I think women ought to be
relieved from this laborious operation, especially
since men have been relieved from the slow and
tedious process of tramping out grain with horses,
by the aid of labor-saving machines.
But all this is not answering the significant-
question, Hoiv to make the butter cornel Well, the
thing maybe done in this wise : In the first place,
the cream must be kept at the proper tempera-
ture, and, if so, butter may be confidently ex_
pected in from 25 to 30 minutes. On the morn-
ing of the 9th of March last, just at the moment
when a sudden change to intensely cold weather
took place, I had but one cream-pot full of cream,
into which I poiu-ed a pint of boiling water.
Some prefer boiling sweet-milk — one or the other
will answer equally well. One pint of boiling
milk or water, to every common cream-pot full of
THE LANCASTER FARMER.
93
cream, will bring the mass to the proper tempera-
ture, in cold weather, to speedily form butter. In
the second place, this process will increase the
quantity and quality of butter, from a given mass
of cream. In summer, when the cream is above
the proper temperature, then add thereto, in like
proportion, as above stated, very cold spring, or
ice-water, in order to bricg the cream to its
proper temperature.
Tliis has been my experience for the last
twen^-five years, and has always been success-
ful. The "proper temperature" is about seventy
degrees of the common thermometer ; a few de-
grees either way will not aflect it.
Anna Reist.
^ » »
BREAD.
A lady submits the following to the attention
of our readers :
" There are so many ways for making bread,
and all claiming to be equally good, that some
feel puzzled which to choose. After an experi-
ence of 30 years housekeeping, and having never
had sour bread, if at all, more than five times in
those years, certainly some credit may be given
to a few remarks on a subject so closely con-
nected with health and life. "Oh, any one can
make bread," somebody says, tossing her head,
and any one can ; but if I had not so often seen
the best of housekeepers fail in this one point,
this article never would have been written. One
housekeeper always uses boiled butter milk and
potatoes, and her bread is white and spongy.
But it leaves a taste of acidity in the mouth afcer
eating, and ailects the stomach unpleasantly.
Auocher will use nothing but new milk for her
bread. It has a nice look, tastes well while
fresh, but becomes stale and unpleasant very
quickly. Sometimes they work in an egg to make
it look nice, and then it dries even more speedily.
Some boil potatoes and mash and pour water and
all into the bread ; some heat the whey of butter-
milk or som- milk and mix with that. But none
of these things give us a pure article, and they
render the bread unhealthy.
Then there ai-e various modes of managing the
"rising" or "spone." Some set it over night
and let it raise three times afterward, others set
iu the morning and by noon, or earlier, have it
baked. Bread can be a very troublesome thmg
to manage, and it can be done with very little
•trouble and be good. I am not giving a scientific
article, and shall write nothing on the chemistry
of bread-making. But a few plain hints will be
sufficient to the wise. The woman who always
has sour bread is found in many places, the one
who has it very often is still more readily found,
and both are giving slow but sure poison to all
who eat at their tables. Much, perhaps nearly
all the flour which has been sold the past year,
has had the elements of acidity so strongly mani-
fest as to require more care than formerly to pro-
duce good sweet bread. (Farmers have had to
buy their flour as well as others.) Bread may be
sweet and yet heavy and injurious, and it may be
sour and look very fair.
I^ow, to insure healthy, palatable bread, I have
found by experience that no elements should en-
ter into its composition but pure flour, pure water
and pure yeast. The kind Father of all has this
year sent us good wheat, and no one but a covet-
ous, speculating' villain, would adulterate it. But
I have seen very little flour sold this year past,
iu which I have not detected the presence of
alum or white clay. In boiling the flour in the
sweetest milk, entirely new, I have repeatedly
found it to curdle, and abandoned all experiments
to obtain good porridge, as useless. The same
results took place when boiling the flour in water,
which aftbrded proof positive of the adulteration
of the flour. And these tests would be well ap-
plied by purchasers beforehand, fin order to judge
of the flonr they buy. Pure, soft water is the ar-
ticle intended by nature to mix with our bread.
Milk may be used for cakes of every kind. Pota-
toes can be used as food by themselves, but,
worked into bread, make anything bnt the real
"staff of life."
The character of the yeast is of the first impor-
tance, and dm-iug the heated term it spoils more
quickly than at any other time. For many years
I have used but one kind, and it never fails to
make good bread. But it must be kept in a cool,
dry place, and very tightly excluded from the
air. Try it if you wish. Boil a very large hand-
ful of good hops in two quarts of pure hot water ;
boil it fast in a porcelain kettle, long enough to
get out all the strength. While it is boiling stir
a stiff batter of flour and cold water, into which
stir a tablespoonful of sugar, and of ginger.
Some add a tablespoonful of powdered alum, but
I consider it unhealthy. Over this mixture, when
the hops are sufficiently boiled, pour through a
strainer hops and water, and press them tightly
and stir quickly into the batter. Let it stand till
luke warm, then add a gill of sweet lively yeast.
Set it to rise, it will not go high, but will become
foamy on the top. After standing a day or so
the foam will disappear, and the liquid will be at
the top, the batter at the bottom, and one would
think it had no life. But stir it thoroughly from
the bottom and it will become foamy and light.
One-half or two thirds of a common sized tea-
cupful will make three good sized loares. When
94
THE LANCASTER FARMEE.
about a teacupful only is left, it can be used to
start a fresh quantity.
At night take lukewarm water and stir in flour,
with the cup of yeast also, and a tablespoon of
salt, and set it to rise. It will be light m the
morning, when stir in fresh flour till it is almost
dough. After awhile it will be very light, when
knead it into as much flour as you want to use,
working in one mass on your flour-board. When
it is light enough, but not too light, take it again
to your flour-board, work it into loaves, and set
it to rise in pans for the stove, or in baskets for
the brick oven. Have the right degree of heat
or three-quarters of an hour, and your bfead
will be fit for any table in the land.
Health requires that 24 hours shall be allowed
after baking, to ripen the bread fit for the stom-
ach. Economy also demands the same thing, for
hot bread is very wasteful. If cooking-stoves
could always have ovens lined with brick, our'
bread would be more wholesome than when baked
in iron ovens. " Out-ovens," as they are called,
are the very best bakers for bread, cakes, and
pies. — N. Y. Tribune.
SELECTION OP SEED CORN.
The great lasis of the important discoveries of
the naturalist Darwin are summed up iu the
term " Natural Selection." The idea is that the
external circumstances of nature are in a con-
tinual state of change, and that plants and ani-
mals have been endowed with a principle of slow
but constant variation, somewhat related to the
change i^ their external surroundings. Among
these variations are some which are better suited
to the changed condition of things than others.
These get more aid and support than others from
changed nature, become stronger, and then
crowd out and utterly destroy those which are
less suited to the new sphere. This principle is
called Natural Selection. There are, therefore,
in the vegetable and animal kingdoms two dis-
tinct principles — the conservative and the radical
— the one seeking to maintain things just as they
are, the other endeavoring to modify and improve
them; but neither can do much only as external
circumstances foster and favor them. These
principles of construction and destruction are
about evenly balanced, and neither can go very
far away before it is brought back by the other ;
the change goes on just in proportion as any re-
tentions strength is afforded it.
The value of this principle to us is in its ap-
plication to selection for seed purposes. If man
had never intervened, there would probably be
' yet but one kind of Indian corn. Varieties
would shoot out ■, but these, being relatively
weaker in proportion to the degree of divergence
from the main type, would soon be killed out by
the rest. But man notes the variation as some-
thing which would be useful to him, and selects It,
giving it his special protection from the pressure
of the rest ; and the conservative powei becomes
gradually consolidated by his assistance.
This then should be the method of man iu
seed saving. If corn with thin cobs and large
grain, be an object, select continually from those
which have these characters ; and in whatever
point we notice a tendency to vary, or to approach
our wishes in the line of variation, a selection of
those points, followed up for a year or two, will
produce marked varieties.
An absolutely new vegetable has jugt been
given to the world by a Preuch philosopher, M.
Carriere. He conceived the idea that a kind of
radish, growing wild, more or less, all over Europe
and America, the raphanus raphinastrum, could
be as much improved as the common radish has
been from its progenitor, and allied species. The
root of the natural weed is very hard and wiry, j
but he selected one which seemed a trifle softer j
than the rest. From this he sowed seed, and
kept selecting, year after year, the softest, until
now he has round, long, red, white, and all sorts
of roots, as in the common radish. The flavor of
the root is peculiar, and distinct from the common
radish, and is described as being something
between a turnip and the radish.
These experiments show how much ma}^ be
done by man to aid nature in her principle of
variation against the conservative element ; and
as the season of corn planting is at hand, it will
be very seasonable to apply the knowledge to
practice. He who shall raise a real first-rate
■^ariety may make his fortune , for the public soon
tire of one hobby, and want new ones. The pota-
toe is king just now ; but corn may turn up bye
and bye.
VALUE OF THE CROW.
Some of our exchanges were startled when we
pointed out that, with some faults, the crow was
on the whole, one of the farmer's best friends
It is gratifying to find that many of them are now
joining with the Weelily Press in showing the real
value of this bird to us. The Atlantic Monthly
has had an able article on the farmer's feathered
friends, from the pen of Dr. Thomas M. Brewer
the distinguished ornithologist, in which he de
fends the crows as we have done ; and the Ger
mantoion Telegraph, Boston Cultivator, and othei
enlightened papers, are following in the sami
wake. How long will Virginia ofter a premiup;
for crows' feet ? — Press.
THE LANCASTER FARMEH.
95
NATIONAL POMOLOGICAL SOCIETY.
We hope our Middle State readers will uot for-
get that next September the biennial session of
the National Poniological Society will be held in
Philadelphia, and that it will be their duty to
show that they are not in that benighted state of
ignorance which is frequently charged against
them. True, the Legislatures of these States do
little for agriculture ; but the more reason that
our fiirmers should bestir themseves, and show
that they are not faithfully represented. The
Southern and Southwestern States are moving
with great energy, determined to show at least
that they understand the value of their reputa-
tion. Even .beyond the Mississippi they are
awake to the effort — the Kansas Legislature
having voted $500 towards the delegation which
will bring their fruits to the exhibition here ;
and in other places whe*e nothing officially has
been done by the States, the various agricultural
and horticultural societies have taken steps to see
their various localities worthily represented. In
Pennsylvania absolutely nothing of any conse-
quence is being done. Our State Agricultural
Society, we believe, has taken no action what-
ever. Our State Horticultural Society has moved
so far as to offer the use of their hall on Broad
street for the meeting of the convention, but
nothing more. Delaware and Maryland we have
heard nothing from, while iSfew Jersey has taken
no step-!, except so far as the ever lively local
agricultural society of Yineland is concerned.
T?te>/ know its importance, and have already ar-
ranged to have their town worthily represented.
The citizens of Philadelphia seem hardly
aware of the approach of the convention, which
is in striking contrast with the enthusiasm mani-
fested long in advance by other cities in which
the meetings have been held. The few enter-
prising agriculturalists who went to St. Louis two
years ago, to get the honor ef the next meeting
for this city, and who succeeded only to the
ihagrin off Cincinnati and other places, should
act be left alone in their efforts to see the pomo-
ogiial branch of the agriculture of the Middle
states have the justice done it, to which it cer-
wiinly is ^rititled.
It is the boast of so many agricultural journals
;hat most of their readers ai'e from Pennsylva-
lia and the Middle States, that it should be the
nterest of all of us to show that agricultural rcad-
rs and excellent agriculture really go together.
We hope the fruit men will take the hint in time,
ind make the event by their excellent, contribu-
ion of fruits and intelligent fruit men worthy of
;hemselves. — Philadelphia Press.
DRAUGHT.
What is in agricultural matters technically
called the " draught" of a vehicle, when in mo-
tion, or the ease or otherwise with which it can
be drawn along, is badly understood by practical
men. The following, from an exchange, affords
a fine text for a few words in relation to it :
" A queer bet was recently made in Swansey,
Mass. One man wagered that no horse in town
could pull four bushels. of corn (two hundred and
twenty-four pounds) in a bag or bags, four feet,
on a barn floor, the bags being fastened to an
inch rope one hundred feet in length. The nov-
elty of the bet attracted fjuite a crowd to witness
the performance, but the first horse did the busi-
ness easily. The principle which induced the
wager was, that a small anchor, attached to a
long cable, will fasten a large vessel, even in a
very high wind."
To those -who are at all acquainted with me-
chanical matters, it seems, in the first place,
strange that any one should be willing to risk his
money in favor of the long-rope side of the ques-
tion, and then a litt^ strange that a horse could
be found with strength enough to win the bet ;
and yet any one who has had any conversation
with teamsters generally, knows that he could
find a hundred men, any day in the week, who
would readily bet that it made no difference
that a horse could haul as easily in a long set of
gears as in a short one. " Any day in the week"
one may see farmers' horses jogging along in
shafts with traces eighteen inches or two feet
longer than they need be, the owiiers or drivers
all unconscious that they were adding from one
hundred to tu'o hundred j^onnds to the burden of
the horse. Horses, too, in single file, are com-
mon enough, when they would be able to accom-
plish one-third more by being set in double stands.
Sometimes we have to sacrifice one point to gain
another. In mule teams, for instance, only very
well broke animals will work together in pairs ;
and thus the single file often becomes the easiest
managed, although with a loss of power. But in
many more cases than usual much may be gained
by attention to the main principle, that the closer
the vehicle, the easier the draught.
— . — ■<»— ^ ^f
POTATOES II'T HILLS.
The following, from an exchange, reminds us
of a subject m which we once took great interest :
K. E., a successful potato raiser of Ohio, writes
to the Coutifri/man as follows : "I have tried rais-
ing potatoes in hills and in drills, in the same
ground, and I am decidedly in favor of the former
practice. When potatoes are planted in rows, so
that they can be cultivated both ways with the
plough, there is a great saving of labor ; and I
believe, also, that potatoes raised in hills yield
as much and produce finer potatoes than when
96
THE LANCASTER FAnMER.
they are planted in drills one wsLy. I see no ne-
cessity of planting whole potatoes, when they are
of good size."
The crop on the field where we saw the hill sys-
tem tested was certainly very fine ; but we do not
think there was much more profit in it than in the
row system. The theory was that by cultivating
both ways, less hoeing would be required to keep
down the weeds. .But much hand-hoeing was
necessary to keep the weeds out of the hills, and
much more ground than actually necessary had
to be given the crop. "We have never known of
any but our own single experiment. "We should
liee to have it thoroughly tested this season, and
some of our readers report their experience.
LIQUID GRAFTING WAX.
"We advise none of our readers to pay a dollar
for a receipt for making liquid grafting wax. We
have once or twice * published such a receipt and
again repeat it for the benefit of our subscribers.
The following will make a wax that can be put
on with a brush, will alwaysnae ready for use if
kept tightly corked in a bottle, and can be ap-
plied to bruises or wounds on trees, or used as a
grafting wax ; viz : Melt one pound of rosin over
a gentle fire ; add one ounce of beef tallow and
stir it well ; take it from the fire, let it cool down
a little and add a table spoonful of spirits of tur-
pentine, and after that about seven ounces of
very strong alcohol (95 per cent.). It will be ne-
cessary, after putting in the alcohol, to put it on
the stove again, stirring it constantly, takmg
great care that the alcohol does not get inflamed.
To avoid this, remove the kettle from the stove
as soon as the mass, which may have cooled rap-
idly by the addition of the alcohol, begins to melt.
Continue to stir, until the whole mass becomes
the consistency of honey. This will be found far
better and cheaper than the common shellac pre-
paration used for this purpose ; and after being
put on for a day or two, becomes a clear, white
color, and as hard as stone — impervious to water
and an-.
"We charge our readers nothing lor the above,
and will warrant it better than that made from a
receipt for which maiiy will pay one dollar. The
preparation for it has been proved and recom-
mended by some of the best horticulturists in the
country. — Maine Farmer.
The following commendatory notice, clipped
from the Lancaster Intelligencer^ indicates that
the Farmer is making a favorable impression in
this community :
The Lancaster Farmer.— "We have received
the May number of this Journal and find it un-
usually interesting. It contains articles on the
following subjects, viz: Vegetable Physiology,
by Dr. S. "Wclchans ; The "Water Streams of Lan-
caster Countv and observations on Rain, by Levi
S. Heist ; Pear Culture, by Peter S. Reist ; Hy-
bridizing of "Wheat, by Alex. Harris, Esq. ; Truf-
fles, and How to Grow them, by S. S. Rathvon;
"Weeds, by Jacob Stauff'er; Snout-Beetles, by S.
S. Rathvon— Take Care of the Birds, the same
author ; Times' Changes, by Levi S. Reist; Fer-
tihzer for Strawberries, by John G. Kreider.
All the above articles are well written and
contain much valuable information for the far-
mer and horticulturist. The Lancaster Far-
mer is deserving of a large subscription list ; the
practical and able character of its articles should
make it a welcome visitor to every farm house,
not only in Lancaster county, but throughout the
entire country. The Farmer is published
monthly under the auspices of the Lancaster
County Agricultural and Horticultural Society.
Terms $1.00 per annum.
ANSWERS TO CORRESPONDENTS.
Peach Aphis B. B. H., Strasburg Twp — The peach leaves
which you sent me, although iu bad condition when I re-
ceived them, contained specimens of the common peach aphis,
or plant louse, (Aphis persica ?) upon them, although they
were almost to o young and too much shrivelled to delermine
their species to a certainty. The ants on the same tree have
nothing to do with the production of the aphids. They are
there merely for the purpose of lapping up the sacarium fluid
which is discharged npon the leaves by the former. Heavy
rains wash off and destroy many of these aphids, but they may
also be removed by syringing the trees with a soapy solution,
or decoctions of tobacco or cayenne pepper.
Silk Cocoon — W. L. S., Philadelphia, Pa The cocoon
enclosed in a leaf, sent me by the hands of Mr. B., of Lan-
caster county, which you say you took from the " Sweet
Gum," is evidently a small specimen of the Prometheus
tilothj^AUacus Pomethcus,) ■fi\\ic'h does not confine itself to a
single kind of tree, but may also be found on the Sassafras,
the Wild Cherry, the Swamp Pink, the Button bush and
others ; but in this region it .seems to be partial to the Sass
fras. The moth comes forth aoout the end of June or begin-
ning of July, some specimens of which are from 3>^ to 4
inches across their expanded wings. The male is of a deep
smoky brown in color, and the female a reddish brown. Both
have eye-like spots near the ends of the front wings, and va-
rious other markings ; the females being usually the largest,
with the markings more distinct than the males. (Set
Harris, pp. 390, 391.
Maple Leaf Calls — D. M. H., Mount Joy, Pa.-r:\,i clus-
ters ot small galls on the upper surface of the maple leaves,
which you sent me, are too young yet to be deteroiined. I
have seen similar galls on the leaves of the Grape, the Beach
and the Sumac. In those of the last named, I found aiMds.
Two of the largest tubercles were hollow, and contained each
a minute white egg. They will probably turn out gall-mak-
ing aphids— -we will have to wait until lateer in the season.
Send more specimens then.
Peae-Shaped Cocoojfs.— J". B. E., Beaver— Valley Nur-
series— The three pear-shaped cocoons which you found fas-
tened by long footstalks to a cherry branch, are beyosd my
ken. They were probably constructed by some species of
spider. On cutting one open I found the whole internal cav-
ity filled with yellowish eggs, and with nothing else. The
cocoons are about the size of a marrowfat pea.
World Mutual Life Insuance Company,
NO. 160 BROADWAY, NEW YORK.
J. F. FRUnAIXFF^ deneral Agsnt^
No. 5 North Queen Street, Lancaster, Pa.
A. B. REIDENBACH, Litiz, Lancaster County, Pa.
SAMUEL L. YETTER, Elizabethtown, Lancaster County, Pa.
J. M. GKAYBILL, Columbia, Lancaster County, Pa.
JACOB BAUSMAN, President Farmers' National Bank. Maj. JAS. E. RICKSECKER, City Treasurer.
CHRIS'N B. HERR, Pres't Lancaster Co. Nat'l Bank. N. ELLMAKER, Esq., Attorney.
Messrs. BAIR & SHENK, Bankers. B. F. BAER, Esq., Attorney.
Judge A. L. HAYES. Col. WM. L. BEAR, Prothonotary. J. F. LONG & SON, Druggists.
No farmer is Justified in exposing his creditors, his wife, qg his children, to the loss
certain to occur to them upon 7iis deatli, without a Life Insurance Policy for their
benefit, and in no Company can this he done with more safety and under better tnan~
aijement than in the above. See one of their Agents and have him explain all about it,
200. $200.
HA-RV^EST OF 1869.
?.c?\
After our success in the Harvest of 1868, in pleasing our customers with a neat, light, durable, and a com-
plete Combined Harvester, we again come into the market for the Harvest of 18G9 with our "VALLEY CHIEF
feeling a great confidence in its superiority.
We offer this machine still at the low price of $200, and when a farmer is offered a first-class Mower and
Self-r>aking Reaper Combined at this price, it is well for him to examine into the merits of the offer. Ae a
Mower, it has been tried in the worst kinds of heavy meadow grass and lodged clover and has gone through
it triumphanlly, and we call on our hundreds of customers in Lancaster county and elsewhere to speak a good
word for the Marsli Self-Rake. We claim that this Self-Rake in heavy tangled grain or lodged oats is the most
simple and efficient one ever invented. It is not a new thing, but has been most severely tested all over the
United States, as well 8S in England and France. We think no other one in the market can fairly compete
with it. See what the report of the great National Reaper trial lield at Auburn, New York, by the New
York Agricultural Society, says on page 41 and 42 : It performed better than was expected of any Self-Rake,
as it raked off heavy, tangled, wet grain. And in their language, Reapers are not built for so severe a test •
thpy gave it the hisrhest mark for perfect work.
The VALLEY CHIEF is a simple two-wheeled machine, having side delivery which throws the grain en-
tirely out of the way of the team for the next round. It has a rear cut, a floating finger bar, the guards or
fingers are made of the best wroughtiron, faced with steel. The height of the cut can be altered with ease
while in motion, thus enabling one to pass obstructions or cut long or short stubble and the whole machine is
built with an eye to convenience, simplicity and durability. This Machine is built in Lancaster county, one of
the heaviest grass and wheat growing districts in the United States, and we have had every opportuni ty
of knowing what is wanted. In this machine we have a combination of a complete Mower with a first-class
Self-Raking Reaper, thus giving our customers a simple, strong and handy machine which two horses can
draw with ease.
Please call and see this macliine at our manufaotory, in Mount Joy,"- Lancaster county. Pa., or on D. Biirk-
holder, Agent, at Mrs. Neher's Saloon, Southwest corner of GentrelSquare, Lancaster, Pa., or at Yundt's Corn
Exchange Hotel. Mi^ItSH, 0RI£:R. & CO.
A. B. KAtTFMAN'S
Insurance Agency,
No. 1 EAST OMANGE ST.,
LANCASTER CITY, PA.,
Issues Life, and also, Policies against Fire and
all other Accidents.
AGENT FOB THE OLD
CONN. MUTUAL LIFE INSURANCE COMPANY.
The Best Company in the World.
CAPITAL, - - - ^33,000,000.
Gas & Steam Fi
Made to Order
On a new set of Standard Dies,
AT THE MACHINE SHOP OF
6ni East James Street, Lancaster, Pa.
Merchant Taiioriiig, General Cl^tlimg
AND GENTLEMEN'S PURNISflING STORE,
(KRAMP'S OLD STAND),
Comer Nortli Queen & Orange Sts.,
Lancaster, Pa.,
All kinds of Men's and Boys' Ready-Made Clotliing and
ruruishing Goods constantly on hand. Also, a superior assort-
ment of French, English, German and American Cloths, Cas-
simcres and Vestings which will be made to order in any desired
Btyle, with the least possible delay ; warranted to give satis-
faction, and at reasonable charges.
S. S. KATHVON.
Ji Si
DEALER IN
Pianos, Organs, and Meiodeons,
AND MUSICAL INSTRUMENTS GENERALLY,
A large assortment of Violins, Flutes, Guitars, Banjos,
Tamboriues, Accordeons, Fifes, Harmonicas, and
Musical Merchandise always on hand.
SHEET MUSIOi A large stock on hand and constantly re-
ceiving all the latest publications as soon as issued.
MUSIC BT MAIL i I would inform persons wishing Music,
that Music and Musical Books will be sent by mail free of
postage when the marked price is remitted.
LEOALCOMAUIA. or the art of Transferring Pictures. Can
be transferred on any object. I would call especial attention
of Ooachmakers to my stock of Decalcomania.
LANCASTER CITY AND COUNTY
FiRE INSURANCE COMPANY,
©^ Zi.ajvc.asTER, p.m.
C^^PIT^Iu, - - - #300,000.
Hgn.Thos. E.FxiANKLiN, Geo.K.Reed, Edw. Brown,
Pres't, Treas., Sec'y.
John L. Atlee, M. D., B. F. Shenk, Jacob Bousman,
Henry Carpenter, M.D., F. Shroder, Jacob M. Frantz,
Hon. A. E. Roberts, John C Hager.
Houses, Barns, Stores, iVli!ls and Buildings of all kinds, with
their contents^ insured on Favorable terms.
W. J. KAPROTH, Agent.
Residence : 36 South Duke St., Lancaster.
AGENTS WANTED— $10 a Day.
TWO $10.00 MAPS rOS $1.00.
PATENT REyOLYING- BOOBLE lAPS.
Two Contiiieints. Ani(>i:ica aBicS Ehpojw', and
America with tSec United Ststtcs portion
on an isnanen'^e scale.
Colored — in 4000 Counties.
TIscbc great Maps, now just completed, G4 x 62 iu-
chert larn;e, show every place of importance, all Rail-
roads to date, and the latest alterations in the various
European States. These Maps are needed in every
school and family in the land — they occupy the space
of one Map, and by means of the Reverser, either
side can be thrown front, and any part brought level
to the eye. County Rights and large discount given
to good Agents.
Apply for Circulars, Terms, and send money for
and see Sample Mape first, if not sold taken back on
demand. Also ready a rr.25.000 steel and plate illus-
trated subscription boi>l;, " De Soto, the discoverer of
the Mississippi River." J. T. LLOYD,
may-4t 23 Cortlandt Wtreet, N. Y.
DRUGGISTS & APOTHECARIES,
No. 13 WEST KING STUEET,
NEXT DOOR TO STEINMAN'S HARDWARE STORE,
Ijancaster, Pa,
Have always on hand Fure, Reliable Drugs and Medi-
cines, Chemicals, Spices, Perfumery and Toilet
Articles. Also Flavoring Extracts of
their own Manufacture, and of
unsurpassed quality.
Solo Agents for Hasson's Compound Strpp of TAE,the
best Cough Medicine in the market. We have also on hand in
season an assortment of Landreth's Warranted Garden Seeds.
The public can rely upon always getting what they
ask for and no substitutes.
O. F. ROTH
Corner
UNDERTAKER,
South Queen and Vine
LANCASTER, PA.
Streets,
Coffins of all sizes always on hand, and fui'uished at
Shortest Notice.
Lanoastekj June 25th, 1868.
Editors Express : Dr. Wm. M. Whiteside, the euter]>ris-
ingDentist> has purchased from me a large stock of teeth and
all the fixtures, the instruments formerly belonging to me, and
also those used hy my father. Dr. Parry, in his iiractice. In
the purchase, the doctor has provided himself with some of
the most valuable and expensive instruments used in dental
practice, and lias beyond doubt one of the best and largest
collections of tcelh and instruments in the State. Persons
visiting the commodious offices of Dr. "Whiteside, cannot fail
to be fully accommodated. The Doctor loses no opportunity
of furnishing himself with every late scientific improvement
iu his line of business. ll. B. PAKKY.
Office and 'Residence,
EAST KING STREET,
Next door to the Court House, over Fabncstock's Dry
Goods Store,
LANCASTER, PENNA.
Teeth Extracted wiflioiit jyain hy thetiseof
{Nitrous Oxide) Gas.
BOOKS AND STATIONERY.
A Full assortment of
SCHOOL, MTSCELLA.NEOUS, AGRI-
CULTURAL AND HORTI-
CULTURAL BOOKS,
A large stock of
WHICH WILL BE SOLD AT
GREATLY REDUCED PRICES,
On account of removal April 1st, 1869, to
No. 52 North Queen Street,
(KR AMP'S BUILDING)
Four Doors ttbove Orange Sti-eet.
Subscriptions received for all the Agricultural and
Horticultural Magazines.
J. H. SHEAFFER'S
Cheap Cash Book •Store, No. 52 N. Queen
Street, LANCASTER, PA.
Dr. N. B. BRISBINE,
No. 93 EAST KING STREET, Acove Lime.
The Doctor pays special attention to all old obsliiiato
diseases, such as Consumption, Ijivor Conii)laint, Dys-
pepsia, Rheumatism, all disea.ses of the Ilcait, Hea<l,
Throat, Lungs, Stomach, Bowels, Kidneys, Nervous
Debility, General Debility, &c. The doctor makes ex-
aminations of the Urine. Consultation Free.
S. ■WELCHENS, D. D. S.,
SURGEON DENTIST,
Office and Kesidence,
HOWELL'S BUILDING, No. m NORTH QUEEN ST.,
Half a square soutli of the R. II. Depot.
Twenty Years' Successful Practice in Lancaster
The Latest improvements in INSTRUMENTS
and TEETH and the very best material, Warranted
in all operations.
TEETH EXTRACTED WITHOUT PAIN with
the use of Nitrous Oxide Gas, Ether, or the Ether
Spray.
TERMS, as low as any in the city, when low priced
material and low priced work are used.
But for FIRST-CLASS OPERATIONS, with ap-
pliances and material to correspond, prices range
higher.
S. "WELCHEWS, D. D. S.
SUCCESSOR TO
WENTZ BROTHERS,
SiaN OF THE BEE HIVE,
No. 5 EAST KING STREET, LANCASTER, PENN'A.,
DEALER IN
FOEEM AND DOMESTIC DRY GOODS,
Carpels, Oil Clotlis, Window Shades.
SPECIAL ATTTSNTION PAID TO
t^(E)3ii' ©ladSS ©©©©i
Shawln and Embroideries, Cloths and Cassimeres,
Handkerchiefs, Gloves and Hosiery,
Uest Kid Gloves.
The Choicest of the Market, and at the Lowest Possible
Prices.
REMEMBER THE PLACE TO BUY.
THOS. J. WENTZ,
Bee Hive Store, No. 5 E. King St,
DEALER IN
FOREIGN AND AMERICAN WATCHES,
IN GOLD AND SILVER CASES,
CLOCKS OF EVERY DESCRIPTION,
Jewelry in all its Shapes and Forms,
SILVER WARE, designed for Bridal Presents;
BRACKETS, TOILET SETS. VASES. SPECTACLES,
^ GOLD PENS, &c., &c., &c.
\o lOK West Kiug Street, opiiosite the Cross Keys Hotel
" ■ LANCASTER, PA.
Stoves !
Gedarinra3*G !
Housekeepers' FuruisMng Goods!
The undersigned at their old established stand in
WEST KINa STREET,
are oonstantly receiving fresh supplies to their exten-
sive Stock, from the best manufactories in this Coun-
try and Europe, and invite the attention of Merchants
and Consumers, feeling that we can do as well as any
house in Philadelphia.
Persons commencing Housekeeping will find the
The Largest and Best Selected Lot of
STO"VES,
at Manufacturers' Prices. Also, every other article
kept in a first-class Hardware Store.
A FULL STOCK OF
Sadlers', Coacliinakers' and Blacksmiths' Tools
and Materials.
BUILDERS will find a full supply of every thing
suited to their wants at LOWEST FIGURES.
CLOVER, TIMOTHY AND FLAX SEED,
BOUGHT AND SOLD.
STEINMAN & CO.
P. E. GRUGER.
J. P. GRUGER.
GRUGER BROTHERS,
MARBLE MASONS,
14 South Queen St., Lancaster, Pa.,
Have always on hand or will furnish to order at
SHOKT NOTICE,
S^ ON U STENTS,
TOMBS,
GRAVE STONES,
&c., &c.
We pay particular and personal attention both to the
SELECTION OF THE MATERIAL and the EXECU-
TION OF OUR WORK, and our facilities now are such
that we can guarantee our customers the very best
work, at the same, and often Lower Prices, than are
usually paid elsewhere for inferior productions.
Lettering
m
English
and
German,
ELEGANTLY AND CORRECTLY DONE.
We earnestly invite our country friends to give us a
calL
SHULTZ & BliO. \
Manufacturers, Wholesale and Retail Dealers Ih
Caps and Furs,
LADIES' FANCY FURS,
HOODS,
TRIMMED GLOVES AND MITTS,
Gents' Gloves, Capes and Collars,
Fancy Robes,
BLA.:N'K3i]TS, &C.
20 North Queen Street,
LANCASTER, PA.
AMERICAN WATCHES
J\ro. 22 West Ki72.g Street,
Next Door Below Cooper's Hotel,
deal?:rs in
AV^ A. T O H E S ,
IIL¥1
^ W A H g
J E -W E Ij H -V ,
CLOCKS AND SPECTACLES.
n lUMIIC! AH!
THE UNDERSIGNED REPRESENTS THE
ifleilYI IIFE IBSlMil C8M?yY.
AND ALSO THE
Life ai Iccifleit taraice Companj,
Botli stable and well established companies, the former
having a capital of $1000,000, and the latter $500,-
000.
The plan of issuing policies by the Brooklyn Life
Insurance Company presents a feature altogether
unique, and one which removes one of the strongest
objection, hitherto urged against the plan of Life Insur-
ance ; and this is what is termed the Surrender Value
Plan. Each and every Policy issued in the name of
this Company bears an endorsement, stating the exact
worth of the policy in Cash, at any time after two or
more annual premiums have been paid.
Insurance can also be. effected in the North American
Life Insurance Company, and at lower rates, it is be-
lieved, than in any other Company in the United States.
All desirous of securing insurance upon their lives
can do so by calling xipon the undersigned.
ALLE^ GUTHRIE, Agl.,
East Ijemon Street,
LANCASTER, 1*A.
LANCASTER, PENN'A,
Dealers in United States Bonds and all
]<inds of Railroad Stock and State Loans.
Buy and Sell Gold, Silver, and United
States Coupons.
Sell Bills of Exchange on Europe and Passage
Certificates.
Receive Money on Deposit and pay Interest as
fnllows :
1 month, 4 per cent,, 6 months, 5 per cent.
3 " 4i " 12 " 54
.FOR SALE AT
Chas. A. Heinitsli's Drug Store, 13 E. King St.,
LANCASTER, PENNA.,
German Cattle Powders!
The best Pov.-der made'for the Cure and Prevention of Dis-
eases to which Oxen, Milk Cows, Sheep and Hogs, are subject.
For Stock Cattle preparing for market, a table spoonful in
their fe?d once or twice a week, improves tlieir coiulitioii Ijy
strengthening their digestive organs, and creates solid tlesh
and f:it.
GEKMAN VEGETAHLE OK UNRIVALLED CONDI-
TION POWDERS
For preserving Horses in good health, removing all Diseases
of th(; Skin, giving ;i Smooth and Glossy appearance, also a
sure remedy for Disteuipor, Hidebound, Loss of Appetite, &c.
PERSIAN INSECT POWDER.
A perfectly safe, quick and easily applied destroyer of Lice
on Cattle, Fle.as. Bedbugs, &c.
PYROLIGNKOUS ACID.
A .substitute for curing Beef, Pork. Hams, Tongues, Smoked
Sausages, Fish, &c., without the danger and trouble of smok-
ing, imparting a rich flavor au'i color.
CHARLES T. GOULD,
CHAIR MANUFACTUEER,
No. 37 North Queen St., Lancaster,
(NEXT DOCK TO SHOBER'S HOTEL,)
Old Chairs Re-painted and Repaired.
CHRISTIAN WED^YER,
S. E. Cor. East Kin^ & Duke Sts., Lancaster.
Cabinet Work of every description and a full
assortment of Chairs con.stantly on hand.
[XF'^W Warranted as Heprcsented. ,^^n
JACOB ROTHARMEL,
PREMirM
DEALER IN
Oombs aQid Fancy J^rtiol^s,
No. 9i North Queen Street, Lancaster, Pa.
SEED POTATOES.
EARLY GOODRICH,
HARRISON,
MICHIGAN WHITE,
and GARNET CHILI,
By the Peck, Bushel or Barrel. Also,
THE EAHLY HOSE,
whicli is destined to snpfrsede all of the older varieties
for quality, earliness and productiveness, will be sold
in quantities to suit pnrcliascrs. All the above varie-
ties warranted pure and genuine. Send for circular.
II. IML. ENOLE,
Marietta, Pa.
I'LvVNTS FOR SALE.— Cabbage, Pepper and Egg.
1 omatoes by the thousand, once or twice transplanted;
very fine 8weet potato Plants in quantity in season.
Address II. M. ENGIE,
Marietta, Pa.
T ME
Lancaster Inquirer
Bookj Ml and So\rs]pc^]peF
OFFERS CtREATER IPUCEMENTS
ExeruUd hi fJic Best Style of Printing
than any other office in the State.
James Street, Lancaster, Pa.,
AEE PEEPARED TO DO ALL KINDS OF
m !i
9
iUILD LARGE AND SMALL ENGINES,
MILL GEA.RIIS'G,
And all kind of Machine Work done at a first class Shop.
LI{^ving recently removed to their new building, and provided thei^selve
with a
LAHGE ASSORTMEMT OF MACHIWEBY
Adapted to the w^ants of their customers, they are prepared to execute all or
ders with neatness and disjDatch, and on terms satisfactory to the customei
They would invite attention to their large foundry connected with their wbrks
in which the best work is turned out.
They also announce that they are now prepared to supply their
a_i uii ck-Lj L.j''^'J V xrcili*>ijirjiL^\f_ijirA Vj-
>^\d^^^M^^
M^
This Machine requires Less Powee, does Moke Woek, and is considferab'
Cheaper than any other Separator now in the market. This Machine is no
improved, well built, and does tlie best and most efficient class of work.
Repairing of all kinds promply done at reasonable rates
Give us a cull, and we will endeavor to please our patrons.
FRANK LANDIS,
EZRA F. LANDIS,
JACOB LANDIS.
Diller d Groff\s Hardware Store,
No. 8 East King Street, Lancaster City, Penna.
DEALERS IN
Foreign and Domestic Hard^ware,
Such as Building Material, Paints, Varnishes, Oils, Glass, Coach Trimmings, Stoves,
Iron and Steel, &c., &c., &c.
TIMOTHY AND CLOVER SEEDS OE THE BEST QUALITY.
mp
;'^--
AMOS MILEY'S
^r'r
'.^^^
KC^A-IEtlSrE S
i:^
^;:-i^.-<^W^ AM ilk M ly ir' iii ly I I UM i ., >^"^^;. vL-
^^XESr
No. 37 North Queen St., -— 1-^#-
NEXT DOOR TO StlOBER'S HOTEL, LANCASTER, PA.
coAuximii MM * MiJim »»!
i=»Zjiu^xTg- ja.]?ar33 iF'-^isro^'
iiiReY
Jt 1 Ji IrS im
K*U»1 SMI *;*.'*j!fi!j
ViTAGON GEARS, WHIPS, BUFFALO ROBES,
BLANKETS, TRDNIS, YALISES, CARPET BA&S, LADIES' & &1TS' SATCHELS,
Of all kinds constantly kept on hand or made to order. Repairing neatly done.
Also, Agent for BAKEE'S HOOF LmiMENT, the best article for Sore
Hoofs in the country.
J. M. WESTHAEFFEf
'5
3
No. 44, Corner North Queen and Orange Streets,
LA_ISI"CA-STER, I^A..
N. B. — Any Book ordered can be seat by Mail to any ac' dress.
The Greatest Roofing Material of the Age !
IS NOW OFFEEED TO THE PEOPLE OF
mmm m mi counties, pa,, and cscil counti, md.
Vf ITH A PEOMISE OF THE FOLLOWING ADVANTAGES :
It is superior to other coverings for a.11 kinds of buildings for tliese reasons :
1. It is water, snow and air-proof from tlie beginning, and is as fire-proof as ordinary slate. (See testimo-
nials New York Fire Insurance Companies.)
2. It keeps buildings warmer in winter and does not make them hot^n summer as ordinary slate does, and
it can be, after the first year, whitewashed or painted any desired color so as to obviate all difficulty arising
from its dark color.
3. Being entirely water and fire-proof, it is invaluable as a covering for the sides of buildings nnd lining
cisterns of whatever material tliey may be built ; stopping water out of cellars and dampness out of walls of
houses, and closing leaks between buildings.
4. Adhering, as it does, with great firmness to tin and iron, it is useful for covering tin roofs andiron exposed
to dampness or to the atmospjiere, such as iron fences, cemetery-railings, &c.
5. Buildings covered with PLASTIC SLATE do not need tin spouts at the caves nor do the valleys need tin
to make them water proof.
6. It is lighter than shingles, and is equally adapted to flat or stecj) roofs.
7. The testimony of Wm. MGilvray & Co., published herewith, shows that it is not only fire proof exter-
nally, but, is also a great hindrance to the spread of fire within.
8. It is much cheaper in first-cost than anj' good roofing now in use, and when all attendant cxpen.-ses of the
two roofs are estimated, costs only about half as much as the best slate, and it m.akes a better and closer roof.
9. For the roofing ol foundries and casting houses of blast furnaces, where there arc gases of a very high
temperature, which injures and destroys other roofs, this material i.s improved and seems to produce a belter
roof, (,sce certificates of Messrs. Grubb, Musselman & Watts, S. M. Brua and V\'m. M'Gilvray.)
10. If in process of years cracks or leaks occur in Plastic Slate Koofs, they are about as easily repaived, as
they would be to white-wash, needing only a brush and the Mastic, but no expensive labor of meehiiuics.
n^ The Pamphlet referred to in the foregoing notice can be had gratuitously, by calling at the Oflioe of (h»
Lancaster Inquieek or Examikf.r & Heeald.
Persons wishing to examine PLASTIC SLATE ROOFS, and thus verify for thcmHelves (he follow iug
statements, are invited to call and inspect Roofs put on for the iollowing persons, among many others:
Lancaster— Thos. H. Bnrrowes, Sttiart A. Wvlie, (Editor* Lancaster Inquirer,) J. B. SchwartzvveUler, Abraliiim Bitner
Sr. Marietta— Henry Musselman & Sons. , Mye rs and Benson. Oolumdia— C. B. Grubb, (Furnace.) CoUiml)i;i G.is Co.,
Samuel Shock, Pre.s'r., Susqurlruma Iron Onaipai.y, Wm. Patton, Pres't., fc'.amuel W. Mirtiin. Mount Joy— Henrv Kurtz,
Dr. J. L. Ziegler, William Bratly, -T. Iv. Hoffer, (Editor Mt. Joy Herald). Christiana— E. G. Boomell, Wm. P. lirirton,
John G. Fogle. Ba.i!t — Williara Whitson. BKLLiisiONTE P. O EobeitP. Mcllvaine. Pakadi.=!E — Roliert S. ISIcIlvaiue,
W1LLIA.MST0WN—T. Scott Woods. IOphrat.^- i:>r. I. M. Grotf'. Gordonvillb— Samuel M. Brua. C.f.r^-arvon Twp
Mrs. Fanny Mast. Uppeu Leacock Twp.— Marks G. Menger, Christian H. Landis, .Jacob K. Mu.sser. Leacock Twp.— Isaac
Bair, L?vi Zook. West Karl— Christi:^u Beiler. Leaman Place — Henry Leaman, I^srael Rolirer. Brunn-euvii-l]: — Aaron
H. Brubakcr. Sporting Hill— Emanuel Long. laTiz— H.H. Tshudy, David Bricker. Dtrlach P- o., (Jlay Twp — Jonas
Laber. Manheim BoR — Nathan Werlpy, Samuel Kuhl. PENjf Twp Gsorge Kuhl. West Lampeter — Aldus 0. Hen".
Enterpri.se p. O., East Lamplter— jiark P. Cooper. Stkasburo Bor Hervey Brackbill.
Orders for Roafing Should be sent to
LICENSE FOR LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY, MD.,
Enterprise P. 0., Lancaster County, Pa.
Or A. W. & J. R. RUSSELL, Lancaster, Pa.
Or MOSES LIGHT, Manheim, Lancaster county, Pa.
• Or JOHN R. BRICKER, Litiz, Lancaster county, Pa.
; r L^Zj ALDUS C. HERB, Lampeter, Lancaster county, Pa.
I
THE FLORENCE SEWING MACHINES.
THE BEST
SIMPLE AND EASY TO
MACHINE FOR FAMILY USE.
LEARN AND NOT LIABLE TO GET OUT OF ORDER.
Capable of all varieties of sewing from the finest to the coarsest. Make the Lock
Stitch alike on both sides, and use the least thread.
W. F. DUNCAN^ Agent,
No; 65 North Queen Street, LANCASTER, PA.
REGISTER OF^WTLLSy
We are authorized to announce that
DR. WILLIAM M. WHITESIDE,
late Lieutenant of Company E, 10th Regiment, first three months service, and
Captain of Company I, 79th Regiment f*enna. Volunteers of Lancaster, is a
candidate for REGISTER of Lancaster county, subject to the decision of the
Republican votes at the ensuing Primary Election.
G -A. lE^ "T~) \
REIGART'S OLD WDE STORE,
ESTABLISHED IN 1785,
No. 26 EAST KING ST., LANCASTER, PENNA.
The reputation of KP:iGART'S OLD WINE AND BRAN-
DIEM for purity and excellent quality having been luUy es-
tablished for nearly a century, we regret that the conduct of
some unprincipled dealers, who re-lill with and sell from our
labled bottles their deleterious compounds, compels us to adopt
the annexed trade mark, which in future, for the protection
of ourselves and our customers, will be found on all our old
bottled Wines, Brandies, Gins, Whiskies, Bitters, &c.
TRADE
MARK.
And further, in order to protect the same, we hereby an-
nounce our determination to prosecute to the fullest extent of the
Act of Assembly, approved, 31st day of March, 1860, any per-
son or persons who shall violate the provisions of said act as
applicable to our trade mark.
N. B — We respectfully request the public, when thev have
occasion or desire to use Old Brandv at the Hotels or Restau-
rants to ask particnlarly for Reigart's Old Brandy.
Very respectfully, &c.,
H. E. SLAYMAKER, Agt.
UNION SPOKE AND AGRICULTURAL WORKS
CoiTier of" Water and L*»mon Sts.,
Formerly Shirk & Royer's Warehouse, on the Penna. Rail-
road, near Baumgardner's coal yard, and 2 squares west from
the Railroad Depot, where wo manufacture the
LATEST IMPROVED GRAIN DRILLS.
Also, Grain Drills with Guano attached, warranted to give
satisfaction. Rockatcay J^'axs, Cider »nuis, Crunhers and
Grater; for horse or hand power, which will grind a bushel
of apples per minute by horse power, and are warranted to dp
it well. We would also inform Coachmakers that we have put
up in our shop two of the latest improved Spoke ^nachiiiet,
or J,athet, and are fully prepared to fuinish the best quality
of SPOKES of all kinds, sizes, dry or part dry, and warranted
to be a good article. We buy none but the best turned Spokes,
and have nowoTi hand luO,ano SPOKES. Bknt Felloes
of all sizes; Shafts and ^.itEiAOK Poles, Bows, &c., of
seasonable stuff, constantly on hand.
As Mr. Keeler has been in this business 16 or 18 years, and
having served an apprenticeship at Coachmaking, he knows
what the trade want in that line. All kinds of Bent Stuff' for
sale, or made to order— a id Spokes of all sizes turne.l for per-
sons having them on hand in the rough.
Notice to Farmers and Mechanics Planing and Saw-
ing done at the shortest notice. We have one of the best and
latest Improved Surface Planes for operation.
KEELER & SH.4EFFER, Lancaster, Pa.
ZAHM & JACKSON,
No. 15 NORTH ftTTEEN ST.,
Beg leave to call the attention of persons in want of
a good and reliable Time Keeper to their fall assort-
ment of
AIERICAN AND SWISS WATCHES,
In Gold and Silver Cases which will be sold at
prices which will -defy competition. Also, a full assort-
ment of
of all kinds, which wc will warrant good and correct
time-keepers.
in great variety, such as Pins, Setts, Ear Rings, Finger
Rings, Sleeve Buttons, Chains, &c.
SOLID SILVER WARE,
Manufactured expressly for our sales and warranted coin.
PIRATED WARE.
From the best factories and warranted the linest quality.
Gold, Silver and Steel Spectacles. Hair Jewelry
Made to Order.
Repairing Promptly Attended to.
ZAH.M & JACKSON.
If^
THE
Vol. I.
LANCASTER, PA., JULY, 1869.
No. 7.
PUBLISHED MONTHLY BY
' WYLIE & amEST,
INQUIRER BUILDING, LANCASTER, PA.,
At ONE DOLLAR PER YEAR In Advance
UNDER THE AUSPICES OF THE
liASrCASTER COUNTY AGRIC'l LiTlTRAi:. AND
HORTI€lJI.TIJRAI, SOCIETY.
Publishing Committee.
Dr. p. W. Hiestand,
H. K. Stoner,
Jacob M. Frantz,
Casper Hillkr,
Levi W. Grofp,
Alexander Harris.
Ediinrial Committee.
J. B. Garber,
H. M. Engle,
Levi S. Reist,
W. L. DlFPENDEKPEE,
J. H. MUSSER,
S. S. Rathvon.
i^" All communications intended for the Farmer should be
addressed to S. S. Rathvon and Alex. Harris, the resident
members of the Editing and Publishing Committees.
All advertisements, subscriptions and remittances, to Wylie
& Griest, Printers.
^S5<11)5i.
VEGETABLE PHYSIOLOGY.
THE PLANT, ITS STRUCTURE AND CONDITION.
In a proper physiological examination of the
plant, it will be found that it possesses all the
organs necessary to a complete development of
its growth, and a jperpetuation of its kind. They
are so arranged as to meet in a proper man-
ner and to the best advantage the conditions
which nature designed should produce that pecu-
liar property which we term vital endowment.
Thei'e is a marked difference between the general
appearance and conformation of those organs in
the well developed plant in regard to locality,
and the structural capacity to meet the wants of
the organism through its functional power. The
root and the leaves, for instance, are the principal
organs of nutrition, yet they are not only widely
separated by the stem or axis, but in point of form
and stmcture there is no perceptible similarity,
and yet there is a mutual dependence essential to*
the very life of the growth.
"We further notice that there is a difference of a
corresponding character in the intimate structure
of these organs. Those parts most concerned in
this vital operation are made up of aggregations
of cells which seem, in all essential particulars, ta
be the same from the germ upward, and yet in
one class of vegetation the structure is supported
by a frame work of woody fibre, whilst in the
other, the tissue is weak and yielding with n
power to resist the changes of climate or temper-
ature, or the injuries to which all vegetation is
more or less subject.
The difference of distance, as well as structure,
in many of the higher forms of vegetation, require
another arrangement by which the air and fluids
are transmitted from the root to the leaves, in-
stead of from cell to cell, as is characteristic of
the lower species. There are dticts interposed,
forming a separate and ready transmission of
those elements without the necessity of their pass-
in g through cells which are devoted to other
functional offices. These organs are all mutually
dependent and connected, and contribute, each
in its own special manner, to the life of the plant
as a whole.
The highest organic vegetable structure does
not possess a very large variety of organs, such.
as are found in the animal for instance, but the
most essential ones are many times repeated, so
that the loss of some of them does not involve
the destruction of the plant. Their separation
often gives rise to new plants by evolving them-
selves into adventitious buds or branches of the
same organism and thus develop the ability to
maintain an independent existence in a multipli-
cation of the products of the original germ. When
this is the case it it is the result of a modification
or interruption of the ordinary nutritative process,
and cannot be regarded as a true or normal gen-
eration or the rei^roduction of the species. Tliis
distinction in the reproduction of the plant, and
especially of the higher order of vegetation, is
regarded as of considerable importance. The in-
dividuality of the branch thus generated is denied,
in as much as its growth is contrary, and conse-
quently antagonistic to the true germinal process,
since on it rests the recognition of organs in the
lower grades of vegetable life.
All these principles and peculiarities, however,
are governed by the nature and character of the
98
THE LANCASTER FARMER.
growth. The hroacl principle and law of every
form of organic life, is patent in the fact that all
the endowments and conditions of vegetation in
the full grown plant, must be present in the germ
or it never can reach that state in which it can
be distinguished from inert matter.
We may not be able fully to explain what that
peculiar property or essence, which is germed life,
may be ; what it is that germinates, forms the
root, pervades the stem and brings forth the foli-
age and the flowers, or what that mysterious
principle is, which, when dismissing the bloom,
develops the higher and more glorious form of the
fruit. But tloi'ough the application of the laws of
science, and by research and the various experi-
ments upon organic matter, we can, to a great ex-
tent, draw forth the plant from the mystery which
surrounds its growth, analize its structure and
note some of the forces and conditions concerned
in the production of vital activit}^
There is no part of the globe that is entirely
unfit for living beings to reside. And where
there is animal life, there do we also find vegeta-
ble life. The broad empire of flora is commen-
surate with the animal kingdom, and they have
no hmitation. . In the Arctic circle where trees
and shrubs and plants of advanced power of or-
ganization are forced to disappear before the
storms of perpetual winter, a low Cryptogamic
vegetation is still to be found. And at the Equa-
tor dense forests of leafy evergreens attest the
universality and unbounded dominion of the vege-
table kingdom. The forces and elements of vital-
ity in the opposite zones, and those which condi-
tion the character. and organic texture of every
variety of growth in intermediate localities are
of necessity jDCCuliar to temperature and climate.
Where these are not congenial, there is not only
a debilitative influence upon the vital functions
of the plant, but there is an interruption in the
external conditions of growth, and the result is
either a miserable dwarf, a monstrous malforma-
tion, or no growth at all.
When the climate is congenial, there is a favor-
able influence upon the actions of the organs of
the plant, and a good healthy development is the
result. But change this order of things, reduce
the heat which is natural and congenial to the
growth so low as scarcely to allow it to live, and
all the functional power which is left in the cir-
cumstance, is the ability simply to absorb the
nutriment, with no power to assimilate it. The
tissue then, instead of being built up with solid
vegetable matter, becomes distended with a
watery fluid which renders it incapable of bearing
fruit and unfit as a vegetable substance to be food
for the animal.
In tropical regions, on the other hand, the tem-
perature being too high for such plants as may be
found in the Temperate or Frigid Zones, and
thus the force of life being rendered too active,
there is a derangement of the organs causing an
injury to the productiveness of the plant fully as
disastrous.
It is in the Temperate regions that rich mead-
ows abound with tender herbs, and fruit and
flowers attest the congeniality of cUmate, and
where the largest variety of vegetable structure
is found.
The conditions of growth are of two fold char-
acter— the internal and external. The internal
are those peculiar.to the structural arrangem^ent,
whilst the others are those which embrace the
element and condition of vegetation by external
influences.
The most obvious division of vegetable life,
wherein size and duration are expressed, is that
which has long been known as trees, shrubs and
herbs. In the development of each of these
several divisions there are peculiarities of struc-
tiu'e which require some notice in order to make
our subject intelligible to the casual reader.
The external characteristics of growth in those
several divisions are very simple and obvious.
In trees and shrubbery the stem becomes hard
and woody ; but in its early development there is
a succession of similar parts of soft and yielding
tissue one upon another. The rapid growth or
accumulation or formation of organs and tissues
produces an elongation of the stem, throughout
its entire length. " The nodes or leaves they
bear are first formed in close contiguity with the
preceding ones ; then the internodes appear and
by their elongation separate them, and so carry
upward the stem. To have a good idea of this,
we have only to observe the gradual evolution of
a germinating plant, where each internode de-
velops nearly to its full length, and expands the
leaf or pair of leaves it bears before the elonga-
tion of the succeeding one commences. The rad-
icle or internode which pre-exists in the embryo,
elongates and raises the seed leaves into the air.
They expand and elaborate the material for the
next joint, the leaves of which in turn prepare
the material for the third, and so on. The inter-
node, or space between the knots lengthens prin-
cipally by the elongation of its already formed
cells, particularly in the lower jDart, which con-
tinues to grow after the upper part is finished."
When the embryo tree begins to develop its two
fold substance of Lignin, and cellular tissue, there
is a condensing process by which the woody fibre
is thrown in towards the centre , and the cellular
tissue is hardened into the epidermis or bark.—
THE LANCASTER FARMER.
99
The waste of tissue being ia the dense -wood in
the heart of the tree, jind in the rough surface of
the bark. This process is carried on by the cam-
bium or glutinous sap intervening between those
two principles of growth. This substance is com-
posed of cells laden with the elqments of those
several tissues, wliich in the function of assimila-
lation, are consigned to their respective localities.
Shrubs and trees are thus constructed, and by vu*-
tue of the complexity of their organization they
can retain aliment withm themselves in such
quantities as the natm-e of their growth requires,
where a constant di-ain upon the absorbing power
.of the root, and the sterility of the soil will not be
required.
All the higher order of plants, termed " Plice-
nogamous,'''' possess stems. In those which are
said to be " acaulesceyit" or " stemless" it is either
very short or concealed beneath the ground. —
Stems do not necessarily assume an upright posi-
tion, but sometimes trail along the surface of the
ground, or bm-row beneath it. The stem or as-
cending axis thus form a complete organ and con-
stitutes one of the leading featm-es of the species
of plant we have just been considering. It gives
rise to another organic part, namely, the leaves,
which will be treated hereafter.
The essential characteristics which distinguish
Herbs from trees and shrubs, are in the nature of
the tissue forming the structure. In the former,
the fabric does not become hard and persistent,
as does the woody fibre in the tree and shrub, but
the cells remain open in order to allow a free
transmission of the sap and air, in the process of
vegetation. This kind of tissue requu-es a larger
proportion of the conditions of growth than that of
a higher organism, where a quantity of aliment is
stored within the trunk for future assimilation. —
The rapid growth, and the excessive excretion
of fluid in the herb, demand a constant supply of
nutriment, and if all the conditions of vegetation
are not present, especially warmth and moisture,
there cannot be a vigorous development.
This species of vegetation being similar to the
structure of the leaves of trees, and requiring
those conditions incident to climate and tempera-
ture, and not calculated to withstand the frosts
of autumn |and the congealing blasts of winter ;
flourishes but for a season, yields its fruit and
flowers and seed, and then dies.
The effect of climate and temperature upon the
harmonious operations and actions of these or-
gans which characterize all vegetation, may, to a
great extent, account for plants of one locality
not flourishing as well when transferred to
another. In tropical regions, the physiological
fitructure of the plant is especially adapted to the
climate. The organs of vegetation, the sexual
organs, and the whole process of germination,
must necessarially conform to the external condi-
tions, which are regulated principally by heat. —
"When a plant is out of its latitude, it is neces-
sarily removed from the proper external condi-
ditions of growth. " Thus it has been remarked
that shrubs growing among the sandy deserts of
the east, have as stunted an appearance as those
attempting to vegetate in the Artie regions ; their
leaves being converted into prickles, and theu'
leaf-buds prolonged into thorns instead of branches.
The influence of excessive heat in destroying life
can sometimes be traced through the direct physi-
cal changes which it occasions in the vegetable
tissue."
Where there is this disturbance in the vegeta-
tive i^owers of the plant by an attempt to trans-
pose its native elements, is it not plain that the
sexual organs will also be destroyed, and if so
what wonder that the fruit peculiar to the tropics,
cannot withstand the congealing changes of the
temperate zones, and that of the latter on
the other hand will become sterile and barren in
an atmosphere entirely unfitted for its i^owers of
reproduction, and ultimate fructification.
If corn, for instance, cannot germinate in a
higher temperatm-e than 95 degrees, and is neces-
sarily sterile when placed in soil which will reach
120 or 140 degrees, how can it be expected that a
grape vine which flourishes best in the latter
temperature, can bear fruit in the former. The
loss of the power of germination in tbecorn when
imbedded in soil of 140 degrees of tempel'atiu'e is
occasioned by the rupture of vesicles of the starch
which enters so largely into its composition,
This, of com-se, is a destruction, not of its vitality,
but of its power of reproduction. The seed un-
dergoes a disorganizing process and cannot be-
come productive. Apply this same test to the
fructifying plants of the tropics, and a similar
condition ofaflairs may be expected.
There is a variation to these general rules, which
amounts almost to a law of tolerance. The tem-
perature most favorable to germination varies in
diflerent species, and perhaps may condition the
adaptation of climate. And accordingly, by
proper cnlture a plant may be brought to a pretty
reipectable state of vegetation, but be unable to
bear fruit, when it is removed from all the condi-
tions peculiar to its climate. It may not lose its
vitality for j-ears, but the differentiation of its
sexual organs may not approach that standard
necessary to render them effectual and a loss of
the power to bear fruit is the result.
If there are physiological discrepancies there-
fore, in the growth of the plant, as developed
100
THE LANCASTER FARMER.
through its habits and the results of its germina-
tion, they must be attributed to a transposition,
or an attempt at hybridizing, rather than a funda-
mental deficiency of physical structure.
S. W.
^
THE ORIGIN OF„WHEAT AND ITS
CULTURE.
I consider this as one of the most useful sub-
jects that can be brought before our society in
anticipation of harvesting an unusually good
wheat crop the coming harvest. "Wheat is ex-
tensively grown in Europe, Asia, Africa, Korth
and South America. On the plateau of southern
Peru, Meyen saw a most luxurious crop of
wheat at a height of 8500 feet, and at the foot
of volcanoes at an elevation of from 10,600 feet
to 12,^0. "Wheat seems to be cultivated by al-
most all nations, both civilized and uncivilized,
but it is no where found to grow wild. "Where.
ever it exists it is sujiposed to have been dropped
by human agency or by migrating birds. "Wheat
is found in all the Territories from the Missouri
River to the Pacific ocean. It is supposed to
have originated from a grass known as cbqUojjs
ovato found in Italy and France.
Mons. Esprit Faver, of France, has made an
important discovei-y on this point in 1838. He
took seed from the ajgilops, planted it in the fall
and cultivated it from 1838 to 1850, when it had
become 'perfect wheat.
It it be true (and we have no reason to dis-
believe it) that wheat has been improved by
culture, this may be the reason why it has
always a tendency to degenerate. "We had many
varieties of wheat for the last 40 years, and each
variety was soon sujDplanted by another, except
the old Mediterranean, imported in 1836-7. It
was the most productive variety up to 1848, when
Mr. Metzler, of Paradise township, selected some
heads of wheat from the old Mediterranean, for
which he deserves all honor. "What he selected
was superior to the old variety and was named
the Red Mediterranean wheat, and this has ever
since been cultivated in Lancaster and the west-
ern, counties of the State and the "Western States
generally.
Selecting new varieties of wheat is entirely too
much neglected by farmers. It is very much to
be regretted that our society is not able to offer
good premiums to the best new varieties of wheat
selected from the wheat the coming harvest. I
would i>ecommend that our members and all
others would make observations about the time
wheat ripens and select some of the earliest heads
from the fields. No doubt in this way new varie-
ties could be discovered ; the earlier the variety
the better ; the earlier the less subject to the
weevil and rust.
A successful wheat grower used to mix two
varieties of wheat before sowing it, and with
good results. I would like to see the Mediterra-
nean and Canada flmt or Rappahanoc mixed.
I would not approve of mixing an early and late
variety. I believe if that process had been prac-
ticed and good selections made out of those mixed
fields, we might now have wheat superior to the
Mediterranean, both in yield and in quality.
This is a matter that could be done by any farmer,
and not like hybrydizing wheat, which requires a
skilled hand to perform it, as practiced by Lin-
nffius. As this is just the season, I will give the
process of Mr. D. T. Browne. This process con-
sists in bringing the pollen which is contained in
the anthers of the one flower in contact with the
stigma of the pistil of the flower intended to be
impregnated.
In _order then to hybridize, it is necessary to
take the heads of wheat w^iich are intended to be
the parents, both male and female, when they
have arrived at that state of maturity when the
pollen is in its proper state, or before any of the
anthers have escaped from the glume. Suppose
a cross is intended to be consummated between
the Genessee flint as male, and white Blue stem
as female. Then on a dry and warm day — this
state of weather seems to be necessary, as at such
times impregnation not only more readily takes
place, but appears to be more successful — be-
tween ten and twelve o'clock, hold the head of
the blue stem downwards and carefully open
the glmne, then with a very sharp, pointed scis-
sors cut off the anthers and let them fall to the
ground. Great care must be taken that no anther
is permitted to touch the pistil of the same
head, either before or after separation of the fila-
ments. This is perhaps themost delicate part of
the operation.
After the anthers have been removed, pollen
grains from the anthers of the Genessee flint
must immediatelj^ be applied to the pistil of the
glumes from which the anthers have been re-
moved. In order to preserve the heads thus im-
pregnated from injury by insects or birds, they
maj^ be enveloped in a hood of gauze or Swiss
muslin, but no caution whatever is necessary ta
guard against the accidental introduction of pol-.
len grains. I have brought forward these sugges-'
tions and hope some one will experiment on
raising new varieties of wheat and report the
result to the Society. L. S. R.
THE LANCASTER FARMER.
101
SLOVENLY FARMING.
The farmers of Lancaster county are often re-
ferred to as models in the art of husbandry, and
so th^y are, compared with the generality of
farmers of some sections of this and other
states.
We are, however, satisfied from j'ears of close
observation, that there are not a dozen farmers in
this county, who have carried their system to
such perfection, as not to be susceptible of decid-
ed imi^rovement.
Quite -.a number may be considered thrifty,
energetic, enterprising farmers, compared with
their ancestors, but are by no means advancing
with the age in which they live.
The largest number, however, may safely be
classed under our title at the head of this article.
In order to substantiate our assertion in^ the
face of the prevailing contrary opinion, we M^ould
like to see, 1st a candid report from all the niillers
in our county, as to the percentage of wheat sold
that is entirely pure. 2d. What number there are
who do not grow, or suffer to grow, a large quan-
tity of useless weeds, where something might
grow as well, which would be of value to both
producer and consumer. 3d. How many persons
there are, whose stock, (cattle in particular,'* is in
as good flesh in the spring as m autumn, and how
few whose stock is turned out in the spring simi)ly
walking skeletons, to build up during the summer
what it had lost during the winter ? 4th. What
proportion of them turn the fertilizing materials
on their farms to good account, or who allow none
to waste ? 5th. How many there are, who keep
theii" farm implements under cover when not in
use ? Gth. What proportion of fruit trees planted
that go to ruin from neglect ?
There are many other questions that might be
put, that are quite essential in farm management,
but if the above Avere fairly answered, it would no
doubt cause many to open their e5'es and wonder
why all this blowing about Lancaster county
farming. But if a true exhibit of our county
should fall so far below the general estimate, a
report from other sections of our state and county
would not be at all flattering.
If the unnecessarily, wasted energies, and ap
pliances of means to ends, were always properly
directed and applied, the large number of disap-
pointed and discouraged tillers of the ground all
over the country, would rapidly grow less, our
agricultural districts would exhibit a l)righter as-
pect, and the vast area of our country might ere-
long be teeming with additional millions of happy,
contented, and prosperous cultivators of the soil.
II. M. E.
EXPERIMENTAL FARM.
We have had the pleasure of attending a meet-
ing of the managers of the Experimental Farm, of
Eastern Pennsylvania, held June 10th. The at-
tendance was quite good considering the day,
which was so rainy as to prevent even a general
view of Avhat was to be seen ; yet sufficient could
be seen to show that there is order and system in
its management.
The Farm is located near West Grove, Chester
county. The land is sufficiently rolling with a
variety of soil and excellent running water, so as
to make it well adapted to the above named pur-
pose.
With such an active and efficient superinten-
dent as Thomas Harvey, ( the present superin-
tendent,) the agricultural and horticultural public
may look forward with flattering hopes, for the
results of very valuable experiments, provided,
the means will be furnished him to carry out the
plans laid down by him and the board of man-
agers.
It is therefore to be hoped that ever}' farmer
and fruit grower, ( in Eastern Pennsylvania at
least,) will make an effort to sustain <ind develoi^
this Experimental Farm to its fullest capacity.
The time has arrived, when experimetal farms
should and must be sustained, for, under the pre-
sent system of agriculture and its uncertainties, it
will not pay for each farmer to be an experi-
menter to any great extent, while a comparatively
small contribution will furnish him with the data
and results of a thorough system of experiments.
This institution is, however, in its infancy and
will require the fostering care of its friends for
some time to come, to which the people of Ches-
ter county seem to be wide awake ; an evidence
of which, was the large gathering of both ladies
and gentlemen, at the meeting on the 10th ult.
Among those present was Thomas Meehan, edito.
of the Gardener''s Islonthhj.
The counties of Delaware, Bucks, Montgomery,
and Lancaster, were also represented, the latter
principally by members of our Agricultural and
Horticultural Society, in the persons of L. S. and
P. S. Reist, J. and E. Brackbill, J. and H..Landis
and others.
The next meeting will b,e held Thursday, Aug.
19th, when tliere will be a trial' of plows, which
may be interesting to our farmers, as there will
be no horse-racing in connection with it.
H. M. E.
The peach crop of Maryland, except in a few
locations, is said not to have been seriously in-
jured bv the late fi-osts.
102
THE LANCASTER FARMER.
SMUT.
The disease so named is one of the most dele-
terious which affects tlie wheat crop. It manifests
itself by the enclosm-e of the grains of wheat in
a fetid black powder within the husks of the wheat
head. This powder, when viewed through the
microscope, is perceived to be a collection of small
seeds which adhere to the wheat when all are
threshed together. This disease is sometimes
confused with mildew or rust, but it is entirely a
different disease, and readily distinguishable the
one from the other when their main characteris-
tics be known. It is commonly the grain of the
wheat that is invaded by the smut, but sometimes
the leaves and stems of the plant are liable to it.
Besides wheat, oats barley and maize are likewise
liable to this disease. The disease is engendered
by the- absorption of these minute seeds (which
the microscope has displayed) into the roots of
the plant where they germinate, and use the plant
and its entire organization for the production of
then- own seeds. The plant thus affected is una-
ble to grow, as a consequence, as large as a health-
ful one, and it exhibits a dark green appearance
from the blackened sap within. It is. said that
heads have been found containing some good
grains and some smutted ones, but it is exceedingly
doubtful if this be the fact. If any of the grains
should seem to escape it may be considered as
certain that they will be very weak and small.
Smut is disasterous to the farmer in proportion
to the number of heads attacked by the disease.
Fields have been seen in which one-fourth, one-
half and even two-thirds of the heads of grain
have been diseased. All heads growing from the
same root are sure to be smutted. This disease
is developed in a dry as well as in a rainy season,
and in a dry as well as in a moist soil. It has
been discovered, however, to generally make the
greatest ravages in soil not over fertile, or on
such as had the preceeding year produced a ^?-am-
ince affected by smut. In the first instance the
vegetative life being weak, the mushroom met
with less resistance in its development ; and in
the second, the ground having retained the spores
of the mushroom of the preceding year, it already
contained the elements of the malady.
The remedy for this disease would then seem
to be, 1st, the getting rid of the spores which may
be attached to the grain or seed; 2d, never to
sow grain upon any kind of cereal stubble which
had been affected by smut. The means by which
the seed may be freed from the infectious spores
of smut, is to soak it in various washes, amongst
which may be mentioned dissolved bluestone
and then mixing the still wetted wheat with
quicklime. It should be soaked one night in the
dissolved bluestone. Another remedy is to use
salt instead of bluestone, soaking it for some time
and following the soaking with the same applica-
tion of quicklime. The soaking destroys the
vitality of the smut seeds.
The following plan for the x^reparatiou of
wheat seed accredited by the Cincinnati Gazettee,
to R. G. Carmichael, may perhaps be of interest
to our farming community :
" To Prevent Smut in Wheat. — Dissolve half a
pound of sulphate of copper in three quarts of
warm water. After the mixture has cooled,
sprinkle it over two bushels of wheat, stirring it
through until the whole be wet. Put it up on a
heap, turning it occasionally for an hour, when it
will be ready for sowing. Should wet weather or
any other cause prevent its being sown immedi-
ately, spread it thin on a dry floor, giving it an oc-
casional turning, and it will not suffer injury foi*
weeks."
Other remedies might be given but the spac6
of an article such as we design this forbids fur-
ther amplification. A. H.
r^
HORTICULTURE AS OLD AS THE
BIBLE.
" And God said, behold I have given you every
herb bearing seed which is upon the face of the
earth, and every tree in which is the fruit of a
tree yielding seed, to you it shall be for meat, and
to every beast of the earth, and to every fowl of
the air, and to everything that creepeth upon the
earth wherein there is life, I have given every
green herb for meat, and it was so. And God saw
everything that he had made, and behold it was
very good, &c."
" And the Lord God planted a garden eastward
in Eden, and there he put the man whom he had
formed. And out of the ground made the Lord
God to grow every tree that is pleasant to the
sight, and good for food, and the tree of life also
in the midst of the garden, and the tree of know-
ledge of good and evil, &c."
" And the Lord God took the man and put him
in the garden of Eden to dress it and to keep it,"
( as though God intended him to be a horticultur-
ist.) " And the Lord God commanded the man,
saying, of every tree of the garden thou mayest
freely eat, but of the tree of knowledge of good
and evil, thou shalt not eat of it, &c."
But mark the dreadful consequence of disobe-
dience to God, see what sin has brought into the
world. " And unto Adam he said, because thou
hast eaten of the tree of which I commanded thee
saying, thou shalt not eat of it, cursed is the
ground for thy sake , in sorrow shalt thou eat of
THE LANCASTER FARMER.
103
it all the days of thy life, thorns also and thistles
shall it bring forth to thee, and thou shalt eat the
herb of the field, in the sweat of thy face shalt
eat bread till thou return unto the ground, &c."
" Therefore the Lord God sent him forth from
the garden of Eden to till the ground from whence
he was taken, &c."
"We have Scripture as a foundation for our so-
ciety, but that does not prove that we are per-
fectly right. We don't mean to say we are right
when we are so far from it. But although man-
kind ( and perhaps oiu: fruits also,) haye degen-
ated from that pure state in which they were
created when God saw that they were very good ;
yet we rejoice to know that there is still a way,
and the means whereby we can be reclaimed and
brought back into peace and favor with God, and
we believe also, that our fruits can be greatly im-
proved and brought back from their degenerated
state, into a better and more perfect condition. —
In fact there has already been great improve-
ments, bnt perhaps we are not progressing as fast
as we might or should, either in morals or fruit
culture. What are the signs of the times ? We
call this God's country. Very well, so it ought to
be. But I fear we have gone away from God,
and robbed God of the honor due to his name.
Does not this seem to be the reason that Provi-
dence is some wliat against us, and we do not pros-
per in our efforts as well as we might ? I^ow God
commands us to retm-n unto him and he will return
unto us ; will we begin to say, wherein shall we
return, or wherein have we robbed God? Why is
it, that with all our inventions, and remedies, and
insect exterminators, &c.,we are still cursed with
a curse ? I firmly believe it is, because we have
robbed God ; even this whole nation has robbed
Him.
" Bring ye all the tithes into the storehouse
that there may be meat in my house, and prove
me now herewith, saith the Lord of hosts, if I
will not open you the windows of heaven, and
pour you out a blessing, that there shall not be
room enough to receive it, and I will rebuke the
devourer for your sakes, and he shall not destroy
the fruits of your ground, neither shall your vine
cast her fruit before the time in the field, saith
the Lord of hosts. And all nations shall call you
blessed, for ye shall be a delightsome land, saith
the Lord of hosts, &c."
" That our sous may be as plants grown up in
their youth ; that our daughters may be as- corner
stones polished after the similitude of a palace;
that our garners may be full, affording all manner
of store •, that our sheep may bring forth thou-
sands and tens of thousands in our streets ; that
our oxen may be strong to laljor ; that there be
no breaking nor going out ; that there be no com-
plaining in our streets. Happy is that people,
whose God is the Lord."
J. B. E., Beaver Valley.
THE GRAPE.
Grape growing, in our country, is so much in
its infancy, that experience more than- all else is
wanted to lead us to better results. Most of the
popular varieties of the grape are of ^recent
origin; some of very recent origin, and but few
have been well tested over a wide range of coun-
try.
What variety does best in one section ; what
in another ; what requires a deep soil, what a
shallow one ? these are questions of importance.
My first planting was done in deeply trenched
ground. The soil is clay, a little mixed with fine
slate, and is situated at the foot of a slate ridge
which shelters the spot from the northwest wind.
Of many kinds planted in this ground only four
were successful, viz : the Hartford Prolific, Clin-
ton, Martha, and Telegraph. Of Concord, I had
only one vine planted ; it fruited only twice and
grew less every year afterwards, until it died.
Isabella and Catawba did well for some time,
but their day is past. Of the later and newer
varieties, the Delaware ripened a few small crops,
and then did no more good; Its leaves scorched
in midsummer, and the grapes remained unripen-
ed. Diana ripened a few crops and then became
worthless. Anna never ripened a perfect berry ;
it constantly fell a prey to mildew. Cassidy did
did not ripen well ; it also mildewed. Alvey did
not bear well, nor was the fruit of good quality,
Of Rodgers' hybrids, I have numbers 1, 9, 15, 19
and 33. They all mildewed, and some of them
rot badly. Nos. l,and 9 have done the the best.
No. 15 has done thei worst of them all. Crevel-
ing does not ripen its fruit because it mildews
very badly. Union Village also mildews and is
not hardy, besides being of a poor quality. Cuy-
ahoga in five years did not come to fruiting, and
besides this barrenness, also mildews. Iowa and
Adirondac are five years old ; the vines are now
about one-fourth of an inch in diameter and have
never shown any fruit. This year, however, the
Adirondac shows some flower stems. Maxataw-
ny did well for a few years ; particularly a vine
that was grafted on a Franklin stock, which grew
more vigorously than the rest and fruited better.
Both bunches and berries were larger on this vine
than on the others of this variety, biit mildew
also overcame it at last, and they were all carted
off the ground together. Taylor proved a ram-
pant grower, free from mildew, but a poor bearer.
Franklin did not bear well on this trenched
104
THE LANCASTER FARMER.
ground, but ou theslate hill which was uottrenched
it is au enormous bearer, and the fruit is of very
good qualit}'. Allen's H3'brid, Clara and Rebecca
turned out worthless. Of Salem, I have a small
plant which mildewed last season, and this season,
up to this time (May 10) shows no signs of life.
Weehawken made a strong growth last summer,
but mildev/ed somewhat and did not ripen half
its wood ; this spring it grows feebly. The Hart-
ford Prolific I have found one of the most hardy
and reliable of all grapes. It is a good bearer,
and frost always finds it with a healthy and per-
fect set of leaves. The Clinton bears enormously ;
its leaves have not proved as healthy as those of
the Hartford, but sufficiently so to ripen its fruit
well. Telegraph fruited last season for the first
time and is a very promising grape. The Martha
I received from my friend, Mr. Samuel Miller,
(who is the originator of that variety) in the fall
of 1863. My plant was feeble and made very
little growth the first season. It fruited the first
time iu 1856, bearing a few small bunches of very
good quality. In 1867 it had quite a large num-
ber of bunches of fair size ; but the excessive
wet weather of that summer caused some of the
berries to rot and the bunches to become small.
What remained ripened well and were very ex-
cellent in quality. Almost all my other grapes
rotted that season — Hartford and Clinton being
the exceptions. In 1868, which was also a wet
season, a few of the Martha berries rotted, but
not enough to much lessen the crop, while Eodger's
Hybrids, fifteen feet distant, rotted much more.
My Martha vine was weakened by continued and
excessive layering. Young Martha vines thence
procured and now planted two years, are very
thrifty and show a growth equal to Concord un-
der favorable circumstances. In size, the leaves
are a little smaller than the Concord's, and of a
paler green. These young plants so far have
been as hardy and as free from mildew as any
Concords. The old vine, now six years old, in all
that time, has shown no mildew on its leaves.
It is ajjrojyos to mention here that I have made in-
quiry of those of my acquaintances who have
fruited Martha vines, and am told by all that
they have not seen any of the fruit rot. My vine
is the only one on which any rot had appeare~d,
and may not the trenched ground be to blame for
it? In quality, the Martha is rich and sweet,
and very tender, with very little pulp and no un-
pleasant acidity near the seeds. It has a slight
touch of the native foxy aroma. Its skin is thin,
the color, yellowish green, with a thin white
bloom. Persons who have tested grapes from
my vine pronounce it equal or superior to the
Delaware. With me it has proved worth more
than all of the other white grapes, so far known
to me, put together.
My newer plantation of grape vines is on tha
slope of the slate hill (inclining southward) of
which I spoke at the commencement of this j^aper.
The ground here is not trenched, and the vines
look more promising than on the trenched ground.
My Concord's here are all I could wish for. The
Clinton's are also very good, and the Franklin
surpasses anything I ever saw elsewhere of that
variety. The Hartford Prolific also does well
here. In this ground I have planted 400 Con-
cords and 160 Martha vines, together with 100
plants of other varieties.
Litiz, May 10, 1868. I. H.
[From the foregoing the conclusion may be"
dra'^'^ni that, except for a few varieties, trenched
ground is not so congenial to the grape, in a soil
like that of Mr. H.'s, as is ground prepared in the
common way. It seems that both mildew and
rot are fostered by a soil over deep and over rich
— avery important lesson if verified by further
observation. — Ed.l
V/HElSr TO CUT TIMBER TO MAKE IT
LASTI3S"G.
In looking over the proceedings of a late Agri-
cultural meeting, I was reported to say that I cut
black-oak wood in winter, or December, that was
sound after ten years exposure. That was a mis-
take. I cut black-oak trees iu May, 1859, and
took the bark ofl:\ip to the top limbs, which were
intended for fire wood, and some of it with the
bark off was exposed for 9 years, and still sound.
Any timber to be used for fence rails will last
longer when cut in the spring, when the bark
comes oft' freely. I have willow rails on my farm
cut 45 years ago and still sound. Fence posts,
when they are well seasoned, will last much
longer than posts set in the ground green. A
remarkable case came within my experience in
the cutting of swamp oak, in February, for fence
posts. I set the posts in the ground in the fol-
lowing April, and the}^ all rotted through, above
ground, in eight years.
L. S. E.
1^ -^^o- ^^
PRUNING TREES.
February is generally considered the time to
prune fruit trees, when much pruning is neces-
sary; but much pruning at onetime is often more
injury than benefit, like too much bleeding as
was formerly resorted to for health, which is
now rarely performed. A neighbor of mine,
who is a considerable Pomologist, does all bis
pruning during the summer, and very little at
one time. In the spring he generally cuts his
THE LANCASTER FARMER.
105
trees back more or less, which insures a more
vigorous growth and he uses the knife all sum-
mer to his trees to work them in a beautiful
shape ; his peach trees are low and spreading,
making a handsome appearance. I know of
instances where whole orchards were ruined by
too much pruning at one time, L. S. R.
WEEDS, NO. 4.
THE THORN APPLE.
This coarse, unsightly, fetid weed, is an annual
plant, which seems to follow the progress of cul-
tivation, and is rarely found remote from the
vicinity of dwellings. It occurs in every part of
the Atlantic coast from Maine to Florida, and iu
the neighborhood of settlements in the Western
States. It usually grows along road sides, among
rubbish and in neglected spots of rich ground, and
is a well-known poisonous, medicinal, coarse
herb, stem stout, much forked or branching ;
leaves coarsely toothed, with white or bluish pur-
ple, funnel-shaped, folded flowers, succeeded by
a prickly, four- valved fruit, containing many black
seeds. The genuine botanical name is "Datura,"
from the Arabic " Tatula," and the specific name
" stramonium," is from the Greek, signifying
"Mad Apple." Its native countr.y is doubtful.
Gerarde gave the first satisfactory account of it
on record, who published a description and figure
in 1597, raised from seeds by himself that came
from Constantinople.
Notwithstanding, in Miller's Dictionary by
Mart}^, the editor ( like most European writers)
says. " That it is a native of America, we have
the most undoubted proofs, for in the earth
brought with plants from various parts of that ex-
tensive counti'y, we are sure to have the thorn
apple come up. Allow me to quote the original
statement of Gerarde in his herbal of 1597, re-
ferred to ; he says —
" The inyce of thorne apples, boiled Avith hog's
grease to the forme of an ungent or salve, cureth
all inflammations whatsoever, all manner of burn-
ings or scaldings, and that in very short time, as
myself have Ibund by my dayly practise, to my
great credit and profit.''
Stick a pin here ; old as the news is, it is not far
from the truth, and much more modern authority
could be quoted to the same end. It is not my
object to introduce this plant to the notice of the
public for its various reputed medicinal proper-
ties, nor the many stories that have been related
of the power of this and other species of Datura
lO produce mental alienation without at the same
time materiall}' aflecting the body. It is a fact
— that the lioyal Society of London, gravely in-
quired of Sir Philberto Yeruatti, " whether the
Indians can so prepare the stupifying herb Da-
tura, that they make it lie several days, months,
or years, according as they will have it, in a man's
body ; and at the end kill him without missing
half an hour's time," such was the superstition
respecting this plant.
It is, however, a well-established fact, that it is
dangerous to have it grow within the reacb of
children, Avho maybe tempted to pluck the flowers
and suck the open tubular bells, as they do Honey
suckle or clover heads. I know of one case where
the parents were much alarmed at the frantic
actions of the children who had indulged sucking
the juices, i Dr. J. L. Ziegler, of Mount Joy, was
called on that occasion, other facts of the like
have come to my knowledge. The name " Jim-
son" Weed, is a corruption from Jamestown
Weed, in connection with the above I will quote
a passage from Beverhfs History of Virginia, 2)-
121.
" The Jamestown Weed, ( which resembles the
thorny apple of Peru, and I take it to be the plant
so called,) is supposed to be one of the greatest
coolers in the world. This being an early plant,
was gathered very young for a boiled sallad, by
some of the soldiers sent thither to quell the re-
bellion of Bacon ; and some of them ate plenti-
fully of it, the eftect of which was a very pleasant
comedy, for they turned natural fools upon it for
several days. One would blow up a feather in
the air, another would dart straws at it with much
fury; another stark naked was sitting up in a cor-
ner like a monkey, grinning and making mows at
them; a fourth would kiss and paw his compan-
ions, and sneer in their faces with a countenance
more antic than a Dutch doll.
In this frantic condition they were confined,
lest, in their own folly, thev should destroy them-
selves. A thousand simple tricks they played,
and after eleven days returned to themselves
ao-ain, not remembering anything that had pass-
ed."
In the Language of Flowers, this is emblematic
Gi '• Deceitful Charms,'" too often enervated by
luxurious ease, and indolent beauty languishes
the whole day, and avoids the cheering rays of
the sun. At night, arrayed with all the coquetry,
she exhibits herself to her admirers. The un-
steady and delusive light of tapers, aiding her ar-
tifices, lends her a deceptive brilliancy, and she
enchants by charms that are not her own.
Her heart, meanwhile, is a stranger to love ; all
that she wants is slaves and victims. Imprudent
youth, flee from the approach of this enchantress.
The flowers of the thorue-apple, like those
nocturnal beauties, drop while the sun shines be-
neath their dull-looking foUage ; but, on the ap-
proach of night, they revive, display their charms,
106
THE LANCASTER FAEMER.
and unfold their ivory bells, Avhich nature has
lined with purple, and to which she has given an
odour that attracts and intoxicates, stupifying
snout insects that inhale it. The Night-Hawk
moth, bred from the tobacco worm and its kindred
species are the only visitors of this plant to sip its
juices, fitting associates. The busy bee avoid
it, as deleterious, unless it is an out cast from the
hive. Flowers muy impart a lesson ; they do well
who heed it. J. S.
NOTE ON THE CULTURE OP SAFFRON
. IN PENNSYLVANIA.
BY CHARLES A. HEINITSH.
Crocus Sativtts. — Saffron, until the last few
years, was activated in Lancaster county, Pa.,
to a considerable extent, particularly amongst
the German portion of its inhabitonts, for its use
as a flavoring and coloring ingredient in soups
and tea, and as a domestic remedy for measles
and other febrile diseases, besides making an
ornamental flower-bed in their gardens.
Saffron requires a rich soil to grow it abundant-
ly. The usual mode of cultivating it is to prepare
the bed by digging deep and filling up with ma-
nure and rich soil, planting the corms or bulbs,
after separating the young from the parent,*
about eight inches apart in rows, similar to onion
sets,) in the month of August. Care is necessary
to keep the beds free from weeds.
The flowering season commences about the
middle of September, and continues until the be-
ginning of October, according to the locality of
the bed. The flowers are picked off early in the
morning; the stigmas separated and dried in the
shade. This continues every day until the sea-
son ends. The leaves remain green all winter.
The following June the beds are cleansed from
the decayed leaves, and left until renewing time
in August.
Saffron must necessarily be dear, says Mr. Bent-
ly in an article on adulterations published in last
May's number of Journal of Pharmacy, because
it takes a great number of flowers to make a
pound ; and there are other causes, viz., failure
of crops from excessive rains or drought, and
attacks of the field mice, which destroy the bulbs.
But withal, when we remember that (all our pro-
ducts of the garden and farm are liable to failures
from various causes, though probably not to such
an extent, I think it can be profitably raised,
judging from the following two calculations,
taken as an average : -On inquiry from some of
the growers, one informed me that about 3,000
flowers, or 9,000 stigmas, can be raised off a bed
12x6 feet =72 square feet. Another, that often
in a good season between 2,000 and 3,000 flowers
can be had in one morning's picking off" about 500
square feet, and this continues for a number of
mornings, though not always with so large a num-
ber. These two make about the average result
of experienced growers.
In counting and weighing the stigmas, I find,
after several trials, that 300 weigh 13 to 14 grains,
which would be a yield of about 420 grains to 72
square feet, or 33 to 36 pounds to an acre. If
these calculations only approximate to correct-
ness, at present prices it will be very remunera-
tive to the grower in comparison with many other
products.
Specimens of the stigmas and corms are sub-
mitted.
Lancaster, Pa. — Proc, Amer. PJiar, As. 1866.
U fflltltUlt.
* The young corms or offshoots are attached similar to col-
chicum.
BEE CULTURE.
Previous to the clearing of our forests, bee-
keeping proved a profitable business to many
people, especially to those that had an inclina-
tion and fondness for this kind of pursuit. It was
generally attended with little more expense than
the cost of a few boards and straw hives. So well
did persons informer times succeed with the cul-
ture of bees that hives of them were destroyed in
the fall for the honey which they had gathered
during the season.
Now, however, since our forests have been so
greatly thinned, and the wild flowers have become
so scarce, bee-keeping, according to the old style
of culture, has ceased to be profitable, and most
farmers have given up the raising of bees with
disgust as a business altogether unprofitable.
About twenty-five years ago several enterpris
ing men, some of them Europeans and others
Americans (of whom Longstreth, of Ohio, Dr.
Berg, of Philadelphia, and Saml. Wagner, of York
Pa., deserve especial mention,) undertook to de-
velop plans by which the old systems of bee cul-
ture should be dispensed with. These gentlemen
have devised new systems of bee culture, and
have made the business again one of profit. It
has been discovered through the ingenuity of
these enterprising men that now, since so many
peach and apple orchards are planted by our
fai-mers and flowers are grown in abundance by
the ladies, bees may find sufficient scope again upon
which they can forage and gather their honey in
great quantities.
THE LANCASTER FARMER.
107
I would call special atteutiou to those known
as the Kidder and Longstreth hives as being the
best within the range of my knowledge. These
hives are admirably arranged with slats, frames
and glass, so that a young swarm can be put in
and examined at all times ; a part or all of the
bees removed and transferred to a new hive and
furnished (if queenless) with a young queen, or
the whole hive may in a short time be changed
from black to Italian bees. In my remarks at
this time I will confine myself to a few facts leav-
ing further explanation for a future article.
To my limited apiary, in 1868, 1 added four Ital-
ian swarms which I obtained of W. J. Davis, of
Youngsville, Pa. These I forced to swarm, or
rather divided them, and then again they, to my
surprise and against my inclination, swarmed
four times. This so weakened them that I lost
several of them before I moved them from their
summer stand to a dry cellar for winter. By
careful attention, however, I succeeded in placing
what was left, in tolerably good condition, on the
summer stand again. These seem to flourish
well, having swarmed the first time on the 8th of
May, and have now swarmed in all six times
when I pen this article.
Anticipating the continuance of this subject in
some future number of the Lancaster Farmer,
I in the meantime would refer all apiarians and
those desirous of information on this subject to
the Atnerican Bee Journal^ and to the Bee Keeper'' s
Journal.
I believe, in conclusion, the keeping of bees
might be made quite a profitable business if our
farmers could be induced to turn their attention
to it. We have instances of swarms doubling,
and each producing from twenty to forty pounds
of honey in a season. Honey itself in the farm-
er's family is a valuable addition to the table,
and now in these times, when molasses and sugar
are both so high, why might not our farmers sup-
ply themselves with this most useful and palata-
ble article of diet.
Peter S. Reist.
(!JHt0m0l(j0ic<iI.
PEA-BUGS AND BEAN-BUGS.
The infestation of peas by a small colespterous
insect, ( Brxichus pisi^) commonly called pea-bugs,
is a familiar occurence, no doubt, to all our
readers, but it is not so common to find beans
similarly infested ; indeed, we do not remember
to have seen them before the present season. —
Mrs. P. E. Gibbons, brought us a lot of beans a
few days ago, containing hundreds of them. In
peas we usually find but a single insect in a seed
— on rather rare occasions two may be found —
but in these beans some of the seeds contained a
half dozen or more. These, on examination and
comparison, we find to be Bruchus mimusl- or
nearly allied to it. They belong to the great
family CuRCiLiONiDiE, the very name of which,
is associated with a sort of terror to the fruit
grower and gardener. Many of the peas infested
will nevertheless germinate and grow, but we
cannot tell what the eflect would be on beans, for
some seemed so perfectly riddled by the perfora-
tions of the insect, that there does not seem to be
suflicient of the inner substance left to support
their germination. There may, however, be some
in which the germ is not effected. "Whatsoever
remedy may have been applied to the destruction
of the pea-bug, no doubt, would also apply to
these.
e^dit0««l
MEETING OF THE AGRICULTURAL
AND HORTICULTURAL SOCIETY.
The Agricultural and Horticultural Society of
Lancaster county, held its regular monthly meet-
ing, in the Orphan's Court room, in the city . f
Lancaster, on Monday, June 7th, Henry M.
Engle, President, and Alex. Harris, Secretary.
The minutes of the previous meeting were read
and approved without dissent. The chairman
then rose and suggested, that as a considerable
quantity of business would likely be transacted at
the meeting, he hoped the members would do all
in their power to aid him in having the business
conducted in strict accordance with the rules of
the Society and parlimentary usage. Levi S.
Reist, chairman of the committee on fruits, re-
ported verbally that the fruit this season promis-
ed unusually well ; apples looked better than they
have done for years ; peaches seemed to promise
a finer crop than they have done for ten years;
pears are not so promising as in some former
years ; strawberries and blackberries looked ex-
ceedingly fine and gave evidence of a very large
crop. The other chairmen of the several stand-
ing committee were called by the President, but
had nothing special to report.
Dr. Sam'l Welchans, from the committee hav-
ing charge of the strawberry exhibition, reported
that the committee had held a meeting, but hav-
ing arrived at no definite conclusion as to the
time of holding the exhibition, preferred to refdr
the matter back fo the Society. The report of
the committee was on motion received. Dr. "Wel-
chans moved to hold the exhibition on the 10th
108
THE LANCASTER FARMER.
of June. Several members discussed the subject
of the motion at considerable length, when J. G.
Piush offered an amendment that the exhibition
be held on the 14th instead of the 10th, which was
adopted. The jDreviously appointed committee
was by direction of the Society continued, and di-
rected to make the requisite preparations for
holding the exhibition.
S. S. Eathvon now proceeded to read an essay
prepared by Jacob Stauffer, on Weeds.
J. Q. Taggart and B. C. Kready, Esq., were
l^roposed and elected members of the Society.
The following question was handed to the Se-
cretary to be read, and answered by any member
of the Society, in accordance with its rules. "What
remedy can be suggested by any member of the
Horticultural Society, as a cure for the gapes in
chickens?"
Peter S. Keist in answer to the question pro-
posed, remarked that he believed that the re-
moval of the worms from the throats of the
chickens would cure the disease. Several mem-
bers now remarked that by doubling a horse hair
and inserting it so doubled in the open mouth of
the chicken and drawing it out, will sometimes
extract as much as a dozen worms. This they
gave as a remedy for the disease. Levi S. Reist,
thought the chickens kept awaj^from the henner}'
are not so so liable to this disease as those kept
amongst the flock. J. H. Brackbill said, that by
keei:)ing chickens out of the rain and wet grass,
has been sufficient in his experience to prevent
the disease. S. N. Warfel differed with J. H.
Brackbill as to the virtue of keeping the chickens
out of the rain and wet grass, and does not be-
lieve that the gapes are so cured. Heretofore,
he has had no faith in the removal of worms by
means of the horse hair mentioned by the mem-
bers. He always regarded it as an old woman
idea.
Dr. Saml Welchans now proceeded to read an
essay upon vegetable phj-siology.
The Secretary, by direction of the Chair read a
letter from W. L. Brinton, secretary of the Board
of Managers of the Experimental Farm, in Ches-
ter county, inviting the Lancaster County Agri-
cultural and Horticultural Society to send a dele-
gate to represent the Society at the meeting of
the Board of Managers, at the said Experimental
Farm, on Thursday the 10th of June.
On motion the Society went into an election
for a delegate for one year, Avhich resulted in the
choice of Henry M. Engle. The said delegate
was on motion authorized to appoint a substitute
in case, he could not any time during the year, at-
tend the meetings, at which he was authorized to
represent the Society.
A fine display of fruits was on exhibition at the
meeting, viz: Henry M. Engle, had a variety of
seedling strawberries of a very large and fine ap-
pearance.
J. B. Erb, hacl some of the Early Rose potatoes
fully half grown. He also had on exhibition
strawberries ; the Wilson, Early Scarlet, Early
Red and Hautbo}- .
Peter Reiley had Triumph de Gand and Phila-
delphia.
Daniel Smeach had xVgriculturist, Wilson and
Triumph de Gand.
John G. Rush had several branches of different
kinds of trees, the leaves of which were infected
with insects and which were referred to the Ento-
mologist.
Hon. J. Zimmerman exhibited a very handsome
seedling verbena.
After the transaction of the current business
the members of the Society, by allowance of the
Chair, were permitted to indulge themselves in
social relaxation and in the free testing of the
fruits on exhibition, (always an agreeable part of
the proceedings,) upon the conclusion of which,
the society, on motion, adjourned.
Ul> — 1^
A GENEROUS YIELD.
Mr. Daniel Smeach, of this city, had a " small
patch" of strawberries the i^resent season, which
we think produced not only a generous but a pay-
ing crop. The enclosure was just thirty feet wide
and one hundred and fifty long, or what is gen-
errlly called "half a lot." From this jiatch he
gathered twenty-three bushels of marketable ber-
ries, and then threw it open to his poor neighbors,
who gathered mau}^ more. The greater part were
of "Wilson's Albany Seedling," and the remaind-
er, the "Agriculturist," and "Russel's Prolific."
The aggregate number of quarts sold was seven
hundred an thirty-six, and the average i)rice 18
cents per quart, showing a money value of $130.-
48. We saw some of Mr. S's Agriculturists, that
when first pulled, measured two and one-half
inches in their largest diameters. We should
take great pleasure in recording the results, in
strawberry culture, of any of our patrons who will
take the trouble of furnishing us the necessary
data. Some cultivators indulge apprehensions
that the market may become glutted, and that
consequently the business may not ultimately
pay, but there are no just foundations for such
apprehensions. The demand is every year in-
creasing, and strawberries will after awhile be re-
garded rather as a necessity than as a luxury. If
matters could be so arranged as to get them very
early into market, and also very late, so that their
season would be prolonged, there would be little
THE LANCASTER FARMER.
109
daoger of depretiatiou from an overstocked mar-
" ket. The chief danger lies in a simultaneous
ripening, and a short season, when the crop is
abundant. The best and largest berries, the pre-
sent season, brought from 25 to 30 cents a quart ;
medimn qualities were sold at from 15 to 20 cents,
and only a few very inferior ones at 10 cents. On
a visit to Xew York, a few days ago, we found
the stock in market very limited and the quality
inferior, indeed the New York papers state that,
on the whole, the strawberry crop there the pre-
sent season was a failure. In some particular in-
stances it may have been so here, but not, we
think, as a whole, although we may not be able
to say it was very abundant.
We call the attention of our farmers and gar-
deners to an article in the present number of our
Journal, on the subject of Saffron, and its culture,
which was read before the " American Pharma-
ceutical Society," at its annual meeting in De-
troit, in 1866. The article, as will be seen, is
taken from the proceedings of said society, and
was written by Mr. Chas. A. Heinitsh, of this city,
and has been copied into a number of home and
foreign scientific and agricultural publications.
We reproduce it for the benefit of any of the cul-
tivators of our county who may desire to engage
in the production of a plant that will be sure to
remunerate them for their labor. Mr. H. informs
us that he himself will give $;1600 for one hun-
dred pounds of pure American saftron. Saftron,
it appears, has been growing scarcer every year,
and still the demand for it continues, and espe-
cially for the home article, which seems to be pre-
ferable to the foreign. It is true that the demand
must necessarily be limited, but, no doubt, two
or three hundred pounds might be sold in the
county of Lancaster every year. This would at
least produce pin-money for a number of the
housewives and maidens of our county, who
might easily add a bed of saftron to the other ob-
jects of their garden culture* It is a plant that
would yield bountifully to the gentle manipula-
tions of a female hand. The uses of satfrou are
various, among which are seasonings for teas and
soups, and coloring for bitters, wmes, &c., as well
as medicinallj'.
Through some unaccountable neglect, at the
exhibition of the Society, held ' on the 14th of
June last, no committees were appointed to re-
port'on the kind and quality of the fruit and flow-
ers, and therefore no detailed notice can now be
taken of them other than that which appears in
the reports made to the daily papers. This is to
be regretted, for not only the kind and quality
of the fruit, but also the cultivators' names and
the mode of cultivation, together with the locality
and the nature of the soils, should have become
the subjects of a committee's consideration.
We can, however, safely say that we have
never before seen an exhibition that contained so
fine a display of strawberries, or so many large
and luscious varieties, in proportion to the quan-
tity on exhibition. Those of Peter Riley, Daniel
Smeach, John Shields, J. G. Rush, Samuel Bm-ns,
John Erb, and H. M. Engle, were particularly
fine. There may have been others which we can-
not just now call to mind, and therefore we can
only refer om- readers to the columns of the In-
telligencer and Express, where the reports on
them, and also the many beautiful flowers on ex-
hibition, appeared. We hope on future occasions
this matter will receive proper attention. In-
deed, the Society should previously appoint com-
mittees to examine and make up their reports,
before the doors are opened to the public on the
exhibition day.
^ ^ »i
We clip the following item from the Lancaster
Intelligencer, of a late date, which contained a
brief sketch of the proceedings of the Board of
Managers of the Experimental Farm, at West
Grove, Chester county, on the 10th of June, 1869.
H. M. Engle, Esq., was the tluly accredited dele-
gate and representative of the Lancaster County
Agricultiural and Horticultural Society. Mr.
Engle, of Lancaster county, exhibited some very
tine specimens of hybrid and seedling strawber-
ries. The Chair appointed Thomas Meehan,
(editor of the Gardener''s Monthly,) and Joseph T.
Phillips a committee to examine the strawberries,
who made the following report .
" The committee appointed by the annual meet-
ing of the Board of Managers of the Eastern Ex-
perimental Farm to report on some seedling
strawberries exhibited before them by Mr. Henry
M. Engle, respectfully report, that some of them
are berries of the largest size and highest flavor,
equal to the best now out, and that if they shall
prove productive and hardy will prove valuable
additions to our list of varieties."
We have received a well-written and interest-
ing communication from Mr. Henry Bower, the
inventor and owner of " Bower's Complete Ma-
nure," which we will ^lay before our readers in
the next number of our Journal ; because we
think it contains matter of interest to the farming
public, and also because the author seems to think
that our editorial notes, in the two last numbers
of our paper, on the comparative results of fertil-
izers, in the report of the Superintendent of the
Experimental Farm at West Grove, may have a
110
THE LANCASTER FARMER.
tendency to prejudice the sale of his manure ; a
result which was the very farthest from our inten-
tion. The paper alluded to seems to be a very
carefully and impartially collated statement of
the efiects of the leading fertilizers now in use ;
but if, in publishing it, it may seem to be unjustly
joartial, we will not assume the responsibility of
answering any cavils upon the subject. The
paper, to our mind, is of particular pecuniary
value, inasmuch as all the results are carried out
also in dollars and cents.
OLD WATERMAN'S JOURNAL.
"Good morning, Mr. "Waterman, I thought I
would step over and see what a reviving effect
this spring weather has upon you."
"Good morninan' thankee, Mr. Fisk, yournigh-
est the very man I want to see. I was jist a
huntin up that i^en you gave me afore you quit
the town business. You see, it happened this
way, I was up in Lancaster about that check I
was a tellin you of — well, I met one of them
chaps that edits the Faemee. Glad to see you,
says he, you must go right along to the meetin,
and furthermore, we must have some of Old
Waterman's dolus aji' sayins. Well, I kmder
promised, but I told him his sayins are pm*ty
l)lain talk, an' he can't write very proper — wise
— that's all right, says he.'*
"And so, says I, nothing would gratify me more
truly than that your practical experience should
become embodied in the pages of the Farmer,
(he has city larnin, Mr. Editor) and as I want to
put in my potatoes to-morrow, I thought I would
ask to see your plot over there and learn yom'
mode."
"Sartinly, Mr. Fisk, I'll jist tell the boys to
dig in them broke bones to the grape stalks an'
fill up the mulch boxes, an' I'm ready."
Isow, you see, I can't efford to plant pertatoes
in sod ground, keep that for corn, nighest the best
general crop a farmer can raise ; grain and fod-
der both, you see, but in stock ground in place of
oats, an' anyway they are a bad crop in good
ground, fur in a flush season they drop an' cost
too much to barn 'em. Now you see the stalks
on this four acre patch was all a hauled off last
of last November, into the dry yard at the barn,
then manured an' plowed for winter freezin,then
jist cross plowed deep this spring an' got in good
order, an, now here's the pint, Mr. Fisk, you see
them furrows were made with a ridgin plow. A
shovel plow '11 do if you go twice through, so the
ridges are ten inches high, drop an' take all but
two hind teeth out of a hoe harrow, make narrow
to suit and kiver."
"Well really that looks like burying them to
keep."
"Hold on, Mr. Fisk, don't you know if you
keep kiverin the tender plant, the pertato will be
on the top. Don't you know the weeds '11 always
beat — then jist afore the pertato'stlirough,drag a
tooth harrow lengthwise, an' conker, then wait
till they are up a half an' inch or so, an' drag
crosswise an' conker agin, hoe-harrow two or
three times an' your'e done without a touch of
the hoe. You want to know about that meetin'.
Well, you see I took a back seat an' purty soon
the meetin' begun — seemed to go on reg.elar
principles. Some said so, an' some said it an-
other way. One science man was a readin about
birds, callen 'em hard names. Said he was often
a sufferin' from his neighbugs. I jist thought,
why don't he touch 'em with a little science an'
fix em. Another said he had a patent panacea to
destroy fruit insect, or driye 'em away, an' he
would tell the meetin' when the fruit time was
a comin'. I tell you. Waterman reads them chap-
ters very slowly, least-wise he is unwillin' in the
spirit an' weak in the flesh."
Excuse me, my friend, but I cannot help think-
ing " damnant quod non intelligunt,^^ for really it
may be a valuable discovery ; at least wait until
this mountain has brought forth its mouse and see
what a big house they will build for it, and what
a big bell they will put on this Stone — or brick
house.
J. H. Brackbill.
< » »<
Bean for Milch Cows. — One of our best
dairymen in this section relies mainly on bran as
feed for his cows, and finds it produces the most
milk. He gives them as much as they will eat,
and wants them to eat all they can, as they re-
tm^n him a vastly increased value in milk. The
quantity for a cow raiist be regulated by experi-
ment and by sound judgment, avoiding surfeiting.
He gives six to seven quarts of bran and two
quarts of Indian meal for the morning feed, hay
at noon, and bran meal again in the evening. —
Bran has a value for milch cows, as a milk proi
ducer, which is not fully appreciated or known,
and seems for all stock, but especially neat cattle,
to promote health and thrift. On first turning
out to fresh pasture in the spring, succulent grass
is apt to produce scouring. This is often collect-
ed by a feed once a day of bran, in connection
with free access always to a lump of rock salt. —
An analysis of bran shows it abounds in phos-
phates the very element of milk and bones.
THE LANCASTER FARMER.
Ill
THE FIRST THOUSAND DOLLARS.
The first thousand dollars that a young man,
after going out into the world to act for himself,
earns and saves will generally settle the question
of busines life with him. There may be excep-
tions to this statement ; yet, for a rule, we think
that it will hold true.
The first condition that the young man actually
earns the thousand dollars in question. He does
not inherit this sum. It does not come to him by
a streak of good luck, as the result of a fortunate
venture in the purchase and sale of a hundred
shares of stock. It is the fruit of personal indus-
try. He gives his time and his labor fof it.
While he is thus earning and saving it, he must
earn two or three, or perhaps four times as much
to pay his current expenses. He is consequently
held sternly to the task of industry for a very con-
siderable ]period. The direct consequence to him
is a steady, continuous and solid discipline in the
habits of industry, in patient, persistent, forecast-
ing and self-denying effort, breaking up all the
tendencies to indolence and frivolty, and making
him an earnest and watchful economist of time
He not only learns how to work, but he also ac-
quires the love of work ; and, moreover, he learns
the value of the sum which he has thus saved out
of his earnings- He has toiled for it ; he has ob-
served its slow increase from time to time •, and
in his estimate it represents so many months or
years of practical labor. His ideas of life are
shaped by his own experience.
These natural eftects of earnmg the first thou-
sand dollai's we hold to be very large benefits.
They are just the qualities of mind and body
which are most likely to secure business success
in after years. They constitute the best i^ractical
education which a man can have as a worker in
this working world. They are gained in season
for life's purposes ; at the opening period, just
when they are wanted, when foolish notions are
most likely to mislead an experienced brain, and
when, too, there is a full opportimity for then*
expansion and development in later years. Men
have but one life to live ; and hence they start
from opening manhood but once. And the man-
ner in which they start, the principles with which
they start, the purposes they have in view, and
the habits they form, will ordinarily determine
the entire sequel of their career on earth. To
succeed, men must have the elments of success in
themselves. One great reason why there are so
many useless, inefficient and poverty-
stricken men on earth — or, rather, boys seeming
f to be men — consists in the simple fact that they
did not start right. A prominent reason why the
children of the rich so frequently amount to noth-
ing may be found in the luxury, ease and indo-
lence which marked the commencement of their
lives. It is the law of God that we should be
workers on earth ; and no one so well consults
the best development of his being as when he
conforms his practice to this law. The workei-s
in some suitable sphere are the only really strong
men in this world.
The other condition of the statement is that the
thousand dollars should be saved, as an actual
surplus beyond daily consumption. He who
spends all he earns is always poor. He never has
a dollar of accumulated wealth. The stream
runs out as fast as it runs in. In spending his
entire earnings he will, on the one hand, contract
the habits of prodigality, with its kindred vices,
and, on the other, lose those of a sound and judi-
cious economy. This being the phase of things
as life opens with him, his prospects for the fu-
ture are a minus quantity. Life with him will
be a failui-e ; matm-e years will be marked by sig-
nificance; and old age, if he lives to see it, will
be loaded with poverty. He is an object of char-
ity at the moment in which he ceases to be a pro-
ducer, having no reserve upon which to draw in
the day of adversity. Some men seem to be
doomed to this by necessity, and in this case pov-
erty and want are not their fault ; yet a very large
number make this condition their choice — and,
hence, with them it is self-produced.
The great rule of good sense and Christian vir-
tue is not to spend more than one earns, never to
spend anything either foolishly or viciously and
always spend as much less than one's earnings as
is consistent with a reasonable degree of personal
comfort and a proper sense of duty to God and
maai. This is the general thought which every
one must apply for himself. It is not meanness,
but economy. It is not selfishness, but a legiti
mate self-love. It is far more likely to dwell in
the bosom of virtue than in that of depravity. It
is, indeed, a form of virtue, graded to the reali-
ties and necessities of this life and not imfiting
its subject for the enjoyments and glories of the
next.
Now, in saving the first thousand dollars, the
young man whom we have in view practices this
economy. He lives within his means, and hence
owes no debts he cannot pay ; he never spends
money in a foolish or vicious way ; and, after a
proper attention to his own wants, and the duties
which bind him to others, of which questions he
is the sole judge, he lays by, from month to
month, or year to year, his surplus earnings as so
much accumulated capital. At length he reaches
the point, and is worth a thousand dollars. The
lessons thus acquired will almost certainly last
112
THE LANCASTER FARMER.
him for a life time. They are wrought into the
very tissues of his personal being. If fortune
smile upon him, as it probably will, it will not
make him a fool. He can stand prosperity with-
out explosion. He understands economy, for he
practiced it. It is Avith him not an idea merely ;
but a fact, and a fixed feature of character. The
outflow of his earnings may increase with his in-
crease of means ; yet the law which governed and
the processes which secured the saving of the
first thousand dollars will be likely to stand by
him in all time to come. Some men fail for the
want of sufficient action to command success;
others fail for the want of sufficient economy in
respect to the products of action ; still others fail
for want of both. Some have no discretion in
prosperity, and others have almost no energy and
force in the day of adversity. The trained
worker and trained economist belongs to one of
these classes. His personal qualities make him
Si.man — a sensible, prudent, forcible, practical
man in any relation and all times.
We select a thousand dollars as the trial sum
because it is not too large to be attainable in most
cases, or so small as to be of easy attainment. It
is about sufficient to put a young man to the test,
aod bring out what there is in him, and in this
way give him a practicable education for the bu-
siness work of life.
It is quite true that this article refers mainly to
a point in material civilization, development, and
progress ; and it is just as true that humanity was
designed, while moving through this sphere,
wisely and well to do the things that belong ''to
this sphere. The present life has its laws and its
necessities ; and to obey the former and meet the
latter is really a duty as it is to pray or sing
psalms. There are six days in every week for
business as well as a seventh for religious wor-
ship. Society rests on business. Productive in-
dustry is the life blood of the world. It feeds and
clothes the race. The surplus earnings of hu-
manity beyond immediate consumption constitute,
the accumulated wealth of mankind. It is first
produced by industry, and then saved by econo-
my •, and but for it the race would be a herd of
paupers and savages. The man who fools away
this life in indolence or prodigality is a fool if
there be no other life ; and he certainly is a fool
if there be another. The young man to whom it is
a matter of no consequence whether he works or
plays, whether he saves or spends, deserves a
workhouse to task him and a short allowance to
discipline him. The father who, having an ample
fortune, brings up his sons upon this shiftless
theory is practically their enemy, and is as inex-
cusable as he would be if he shoidd poison them
with rum. To all such fathers and all such sons
we commend the practical profit of earning and
saving the first thousand dollars.
THE EFFECT OF CHARCOAL ON
FLOWERS,
A correspondent of the Revue Horticole, says
that not long ago he made a bargain for a rose-
bush of magnificent growth and full of buds. He
waited for them to blow, and expected roses
worthy of such a noble plant and of the praises
bestowed upon it by the vender, but when it
bloomed all his hopes were blasted. The flowers
were of a faded hue, and he discovered that he
had only a middling multiflera, stale colored
enough. He therefore resolved to sacrifice it to
some experiments which he had in view. His at-
tention had been directed to the effects of char-
coal, as stated in some English publications. He
then covered the earth in the pot in which the rose,
bush was about half an inch deep, with pulverized
charcoal. Some days after he was astonished to
see the roses which bloomed, of as fine a lively
rose-color as he could wish. He determined to
repeat the experiment, and therefore when the
rosebush had done flowering he took off" the char-
coal and put fresh earth about the roots, and
waited for the next spring impatiently to see the
result of the experiment. "When it bloomed the
roses were at first pale and discolored but by ap-
plying the charcoal as before they soon assumed
their rosy-red color. He then tried the powdered
charcoal in large quantities upon petunias, and
found that both the white and violet colored
flowers were equally sensitive to its action. It
always gave great vigor to the red or violet colors
of the flowers, and the white petunias became,
veined with red or violet tints; the violets be-
came covered with irregular spots of a bluish or
almost black tint. Many persons who admired
them thought they were choice new varieties
from the seed. Yellow flowers appear to be in-
sensible to the influence of charcoal.
To Make Cuttings Grow.— I used to have a
great deal of trouble to make current and goose-
berry cuttings or slips grow, until I tried the fol-
lowing plan : I boiled some potatoes until they'
were nearly done, and then stuck one on each
slip and put in the ground. Every slip sprouted
and grew well all summer, with but one or two ■
exceptions. The idea of putting the boiled por
tatoes to the end of the cuttings was to furnish
and keep moisture enough for them to grow, un-
til the roots became large enough to gather this
moisture and substance from the soil. I never
tried it on grape cuttings, but do not see any rea-
son why it would not do as well with grapes as
with anything else. *'
World Mutual Life Insuance Company,
NO. IGO BKOADWAY, NEW YORK.
J. F. FRKUAUFF;, General Agent^
No. 5 Nortli QLieeii Street, Lancaster, Pa.
A. B. REIDENBACH, Litiz, Lancaster County, Pa.
SAMUEIi L. YETTER, Elizabethtown, Lancaster County, Pa.
J. INI. GlIAYBILIi, Columbia, Lancaster County, Pa.
JArOB BAUSMAX, President Farmers' National Bank. Maj. JAS. E. RICKSECKER, City Treasurer.
CIIUIS'N B. IIERR, Rrcs't Lancaster Co. Nat'l Bank. N. ELLMAKER, Esq., Attorney.
Messrs. BAIR & SHENK, Bankers. B. F. B.U3R, Esq., Attorney.
Judge A. L. HAYES. Col. AVM. L. BEAR, Protlionotary. J. F. LONG & SON, Druggists.
No fanner is Justified in exposinf/ his creditors, his tvife, or Iiis children, to the loss
certii in to occur to them, upon his death, without a Life Insurance Folicy for their
benefit, and in no Co tnpani/ c<ni this be done wit Jt more safety and under better nian-
afjeinent than in tJie above. See oite of their Ayoits and have him explain all about it.
$200. $200.
H^R'VEST.OF' 1869.
A COIVIBiNEO SELF-BMING REAPER AND iVlOWER.
ACler (iiir .«uccess in tlic Harvest of 1868, in pleasing our customers vvitli a neat, liglit, durable, and a com-
pli>ti> Coiul.iiied Harvester, we again come into the market for the Harvest of 18G9 with our VALLEY CHIEF,
feeling a great confidence in its superiority.
We "offer this machine still at the low price of §200, and when a farmer is offered a first-class Mower and
Scll-liaking Reaper Combined at tliis price, it is well for him to examine into the merits of the oiler. As a
Mower, it has been tried in the worst kinds of lieavy meadow grass and lodged clover and has gone through
it triumphantly, and we call on our hundreds of customers in Lancaster county and elsewhere to speak a good
word for the Marsh Self-Rake. AVe claim that this Self-Rake in heavy tangled grain or lodged oats is the most
simple and ellicient one ever invented. It is not a new thing, but has been most severely tested all over the
United Stales, as well as in England and France. AVe think no other one in the market can fairly compete
with it. See wliat the report of the great National Reaper trial held at Auburn, New Y'ork, by the New
Y'ork Agricultural Society, says on page 41 and 42 : It ftprformed better than was expected of any Self-Rake,
as it raked olf heavy, tangled, wet grain. And in their language, Reapers are not built for so severe a test ;
they gave it tlie highest mark for perfect work.
The VALLEY CHIEF is a simple two-wheeled machine, having side delivery which throws the grain en-
ir«ly out of the way of the team for the next round. It has a rear cut, a lloating finger bar, the guards or
fingers are made of the best wrought iron, faced with stecL The height of the cut can be altered witli ease
while in motion, thus enabling one to pass obstructions or cut long or short stubble and the whole machine is
ibuilt with an eye to caiivrnimce, dmpHcltii and diirahilili/. This Machine is built in Lancaster county, one of
Uie heaviest glass and wheat growing districts in the' United States, and we have had every opportunity
of knowing what is wanted, in this machine we have a combination of a complete Mower with a first-claas
Self-Rakiiig Reaper, thus giving our customers a simple, strong and handy machine which two horses can
draw with ease.
Please call and see this machine at our manufactory, in Mount Joy, Lancaster county, Pa., or on D. Burk-
tholder, Agent, at Mrs. Neher's Saloon, Southwest corner of Centre'Square, Lancaster, Pa,, or at Yundt's Corn
Exchange Hotel. M^IiSI-I, OKIEK. Sc CO.
a. b. kaufman's
Insurance Agency,
iVo. 1 EAST ORANGE ST.,
LANCASTER CITY, PA.,
Issues Life, and also, Policies against Fire aud
all other "Accidents.
AGENT POR THE OLD
CONN. MUTUAL LIFE INSURANCE COMPANY.
The Best Company in the World.
CAPITAL, - - - 8^3,000,000.
Gas i Steam Fi
Made to Order
Oil a new set of Standard Dies,
AT THE MACHINE SHOP OF
LANDIS k CO.,
Gm East James Street, Lancaster, Pa.
S. S. RATHVON'S
MeiThaiit Taiioriiig;, (jieiicral Clothing
AND GENTLEMEN'S FURNISHING STORE,
(KRAMP'3 OLD STAND),
Corner North ftueen & Orange Sts.,
Lancaster, Pa.,
All kinds of Men's and Boys' Beady-Made Clotlihig and
Furnishing Goods constanti}' on hand. Also, a sujierior as.sort-
nient of Fiench, English, German and Anioiican Clotlis, Gas-
si iiieics and Vestings which will be made to order in any desired
.stylf!, with the least possible delay, warranted to give satis-
faction, aud at reasonable cliarges.
S. S. RATHVON.
^ J. B. KSVIWSKI^
DEALER IN
Pianos, Organs, and Melodeons,
A\D MUSICAL INSTRUMENTS GENERALLY,
A large assortment of Violins, Flutes, Guitars, Banjos,
Tamborincs, Accordeons, Fifes, Harmonicas, and
Musical Merchandise always on hand.
BHEET MUSIC: A large stock on hand and constantly re-
ceiving all the latest publications as soon as issued.
MUSIC BY MAIL : I would inform persons wishing Music,
lliat Music and Musical Books will be sent by mail free of
postage when the marked price is remitted.
DEOALCOMANIA, or the art of Transferring Pictures. Can
be transferred to any object. I would call especial attention
of Ooaclimakers to my stock of Deoalcomania.
liANCASTER CITY AND COUNTY
FIRE INSURANCE COMPANY,
O^PITAL, - - - ^S00,000.
<>■» — — .
Hox. Tnos.E.FKANKLiN, Geo.K.Bked, Edw. Brown,
Pres't, Treas., Sec'y,
John L. Atlee, M. D., B. F. Shenk, Jacob Bousman,
Henry Carpenter, M.D., F. Shroder, Jacob M. Frantz,
Hon. A. E. Roberts, John C. Hager.
Houses, Barns, Stores, Mills and Buildings of all kinds, with
their contentsi insured on Favorable terms.
W. J. KAFROTH, Agent.
Residence : 36 Soiitli Duke St., Lancaster.
AGENTS WANTED— $10 a Bajr
TWO $10.00 MAPS FOR $4.00.
LLOYD'S
PATENT EEYOLYING DOUBLE MAPS.
Two Continents, America and Snrope. and
Auici'ica 'nith ttac TJuited States portion
on an immense scale.
Colored — in 4000 Counties.
These great Maps, now just completed, G4 x G2 in-
ches large, show every place of importance, all Rail-
roads to date, and the latest alterations in tlie various
European States. These Maps are needed in every
scliool aud family in the land — they occupy the space
of one Map, aud by means of the Reverser, eithar
side can be thrown front, and any part brought level
to the eye. County Rights and large discount given
to good Agents.
Apply for Circulars, Terms, and send money for
and see Sample Maps first, if not sold taken back on
demand. Also ready a $25,000 steel and plate illus-
trated subscription book, " De Soto, the discoverer of
the Mississippi River." .7. T. LLOYD,
may-4t 23 Cortlaudt Street, N. Y.
CRUGER & RICE,
DRUGGISTS & APOTHECARIES,
Ko. 13 WEST KING STMEET,
NEXT DOOK TO STEINMAN'S HABDWAKE STORE,
Lancaster, Pa,
Have always on hand l^ure. Reliable Drugs and Medi-
cines, Chemicals, Spices, Perfumery and Toilet
Articles. Also Flavoring Extracts of
their own Manufacture, and of
unsurpassed quality.
wSole Agents for Hasson's Cosipouxd Svnur op Tar, the
best Coiigli Medicine in the market. We have also on hand in
season an assortment of Landretli's Warranted Garden Seeds.
The jiubliQ can rely upon always okttikg what thky
ASK FOll AMD NO SUBSTITUTES.
GEO. F. ROTH,
UNDERTAKER,
Corner South Queen and Vino Streets,
LANCASTER, PA.
Coffins of all sizes always on hand, aud furnished at
Shortest Notice.
LvNGASTEU, June 25111, 1868.
EDITOK8 Express : Dr. Wm. M. Whiteside, tlie enterpris-
ing Dentist, has i.urchased from me a large stock ot teeth ant
all the tixtures, the instrnmentR formerly beloiigine to ine, an-l
also those used by my father, Dr. Parry, in his jiracticc. In
the i)urcha8e, the doctor has provided himsclt with some ot
the most valuable and expensive instniments used in dental
practice, and has beyond doubt one of the best .ind largest
collections of teeth and instruments in the ••htate. Persons
visitinp the comniodioua offices of Dr. Whiteside, cannot tail
to be tully accommo.lated. The Doctor loses no opportunity
of furnishing himself with every late scieutihc improvenient
in his line of business. "^- ^- ^ AKH.\ .
TOT. M. l?y^HITESIDE^
Office and Residence, _ ^ r.n.^^^rr>
EAST KING STREET,
Next door to the Court House, over Falincstock's Dry
Goods Store,
LANCASTER, TENNA.
TeefJi Extracted without jmin by the use of
{mtrous Oxide) Gas.
BOOKS AND STATIONERY.
S. WELOHENS, D. D. S.,
SURGEON DENTIST,
Office and Jtesidence,
HOWELL'S BUILDING, No. 65^ NORTH QUEEN ST.,
Half a square south of the K. U. Depot.
Twenty Years' Successful Practice in Lancaster
The Latest improvements in INSTllUMKNTS
and TEETH and the very best material, Warranted
in all opcr.ations.
TEETH EXTRACTED WITHOUT TAIN Vith
the use of Xitrous Oxide Gas, Eilier, or the Ether
Spray.
TERMS, as low as any in the city, -when loio priced
material and low priced work are used.
But for FIRST-CLASS OPERATIONS, with ap-
pliances and material to correspond, prices ran,!j;c
hip-licr.
S. WELCHENS, D. D. S.
A Full assortment of
SCHOOL, MISCELLANEOUS, AGRI-
CULTURAL AND HORTI-
CULTURAL BOOKS,
A large stock of
WHICH WILL BE SOLD AT
GREATLY REDUCED PRICES,
On account of removal April l.st, 18G9, to
No. 52 North Queen Street,
(KKAMT'-S BUILDIXG)
Vo\xv Dooi's ulDOve Orange Street.
Subscriptions received for all the Agricnltural and
Horticultural Magazines.
J. H. SHEAFFER'S
Clicap Cash Book Store, No. 52 N. Queen
Street, LANCASTER, PA.
THOS. J. WENTZ,
SUCCESSOR TO
WENTZ BROTHERS,
»
SKiN OF THE BEE HIVE,
No. 5 EAST KING STREET, LANCASTER, PENN'A ,
DEALER IN
milU m DOMESTIC DRY GOODS,
Carpets, Oil Clotlis, WiiidoTV Shades.
SPECIAL ATTENTION PAID TO
gr ©^1
Dr. N. B. BRISBINE,
No. 93 EAST KING STREET, Above Lime.
The Doetoi- pays^spccial attention to all old nbslinate
diseases, such as Consumption, Liver ( 'omphiint, Dys-
«pepsia, Rheumatism, all diseases of the Heart, Head,
Throat, Lungs, Stomach, Bowels, Kidneys, Nervous
Debility, General Debility, <Src. The doctor makes ex-
tions of the Urine. Consultation Free.
Shawls aud Embroideries, Clollis and Cassimeres,
Handkerchiefs, Gloves and Hosiery,
Best Kid Gloves.
The Choicest of the Market,, and at the Lowest Possible
Prices.
REMEMBER THE PLACE TO BUY.
THOS. J. WENTZ,
Bee Hive Store, No. 5 E. King St.
G. J. GILiljrBSPIlS^
HEALER IN
FOREICtN m AMERICAN WATCHES,
IN GOLD AND SILVER CASES,
CLOCKS OF EVERY DESCRIPTION,
Jewoliy in all its Shapes and Forms,
SIL^'Kll WARE, designed for Bridal Presents;
BRACKETS, TOILET SETS. VASES. SPECTACLES,
GOLD PENS, .sec. .^cc., &c.
No. 10-.X Wubt Kiuc Street, .opposite the Cross Keys Hotel
LA:N CASTER, PA.
mnina
Stoves !
Oedarmrare !
Housekeepers' Fiiriiisliiiig Goods!
The undersigned at their old established stand in
WEST KINQ STRJEET,
are constantly receiving fresh supplies to their exten-
sive Stock, frcm the best manufactories in this Coun-
try and Euroje, and invite the attention of Merclian's
and Consume) s, feeling that we can do as well as any
house in Philadelphia.
Persons comraencing Housekeeping will find the
The largest and Best Selected Lot of
at Manufacturers' Prices. Also, every other article
kept in a first-class Hardware Store.
A FULL STOCK OF
Sa dlers', Coachmakers' and Blacksmiths' Tools
and Materials.
BUILDEES will find a full supply of every thing
suited to their wants at LOAVEST FIGUIli:S.
CLOVER, TIMOtHY AND FLAX SEED,
BOUGHT AND SOLD.
STEINMAN & GO.
p. E. GKUGER.
J.P. GRUGEH.
GRUGER BROTHERS,
MARBLE MASONS,
14 South Queen St., Lancaster, Pa.,
Have always on hand or will furnish to order at
SHOUT NOTICE,
MONUMESNETS,
TOMBS,
GRAVE STONES,
&c., &c.
AVe pay particular and personal attention both to the
SELECTION OF THE MATEEIAL and the EXECU-
TION OF OUR WORK, and our facilities now are such
that we can guarantee our customers the very best
work, at the same, and often Lower Pi-ices, than arc
usually paid elsewhere for inferior productions.
Lettering
m
English
and
German,
ELEGANTLY AND CORRECTLY DONE.
We earnestly invite our country friends to give us a
call.
SHULTZ & BRO.
Manufacturers, Wholesale and Retail Dealers in
- Caps and. Fiix*s,
L A r> I E S' F A N C Y F U 11 S ,
HOODS,
TRIMMED GLOVES AND MITTS,
Gents' Gloves, Capes and Collars,
Fancy Ho"bes,
20 North Queen Street,
LANCASTER, PA.
ERiCAN WATCHES
J\^o. '22 West King Street, .
Next Door. Bi:low CoorKK's Hotel,
DEALKRS IN
w m im K m wi '
J- E "^77" :E3 Xj I^ "^ ,
CLOCKS AND SPECTAGLES,
THE UNDERSIGNED REPRESENTS THE
ISIMI
AND ALSO THE
Life aiiil AcciSent Insiiraiice Compaiy,
]5o(h stable aiul well established companies, the former
having a capital of $1000,000, ami the latter $500,-
000.
The plan of issuing policies by tlie Brooklyn Life
Insurance Company presents a feature altogether
unique, and one which removes one of the strongest
objection, hitherto urged against the plan of Life Insur-
ance ; and this is what is termed tlie Sukrenuer YaLue
Plan. Each and every Policy issued- in the name of
this Company bears an endorsement, stating Ihe exact
worth of the policy in Cash, at any time after two or
more annual premiums have been paid.
Insurance can also be effected in tlie North American
Life Insurance Company, and at lower rates, it is be-
lieved, than in any other Company in the United States.
All desirous of securing insurance upon their lives
can do so by calling upon the undersigned.
ALLEN GUTHRIE, Agl.,
Ka.-sit J-jeinoia Street,
LANCASTER, PA.
REEO, M'GRANN & CO.,"
LANCASTER, PENN'A,
Dealers in United States Bonds and all
kinds of Railroad Stock and State Loans.
Buy and Sell Gold, Silver, and United
States Coupons.
Soli Bills of E.Kchangc on Europe and Passage
Ccrtiticates.
Ileccivo Money on Deposit and pay Interest as
follows :
1 month, 4 per cent., fi months, .5 per cent.
i.3 " 4i " 12 " 5i
l^ __
FOR SALE AT
Chas. A. Heinitsh's Drug Store, 13 E. King St.,
J. A X C A .S 'r K 11 , r E N N A.,
German Cattle Powders!
The best PowiIiT made' for the Cure and Prevention of nis-
eascs to which Oxen, Milk Cows, Sheep and nogs, arc siilijcct.
For .Stock Cattle preparing for market, a table spoonful in
their feed once or twice a week, iniproves their condition by
BtroiigUicnivfg their digestive organs, and creates solid flesh
and fat.
UEKMAN VEGETABLE OR UNKiyALI.EI) CONDI-
TION POWDER -J
Eor prcsiMving Horses in good health, removing all Diseases
of tlic .SJiin, giving a Smooth and Glossy appcar.anco, also a
s»re remedy for Distemper, Hidebound, Loss of Appetite, &c.
PERSIAN INSECT POWDER.
A perfectly .safe, quick and easily applied destroyer of Lice
on Cattle, Fleas, Bedbugs, &-■.
PYROLlONEOrS ACID.
A substitute for curing Beef, Pork. Hams, Tongues, Smoked
Sausages, Fish, &c., without the danger and trouble of smok-
\ ing, imparting a rich flavor and color.
CHARLES T. GOULD,
CHAIR MANUFACTURER,
No. 37 North Queen St., Lancaster,
(XEXT nOOU TO SHOBER'S HOTKL,)
Old Chairs Re-painted and Repaired.
CHRISTIAN WIDMYER,
S. E. Gor, East Kin^ & Duke Sts., Lancaster.
Cabinet Worlc of every description and a full
as.sortment of Chairs constantly on hand.
n:^AU Warranted as Heprcsentcd, .-£11
JACOB ROTHARMEL,
I'BEMIX'.M
®E¥i® IlJlWWf ^d^'WMlM,
UE.VLER IN
No. 9i North Queen Street, Lancaster, Pa-
SEED POTATOES.
EARLY GOODRICH,
HARRISON,
MICHIGAN WHITE,
and GARNET CHILI,
By the Peck, Bushel or Barrel. Also,
THE EARLY ROSE,
which is flestinefl to suptrsede all of the older varieties
for (juality, earliness and productiveness, will be fold
in quantities to suit purchasers. All the above varie-
ties warranted pure and genuine. Send for circular.
II. i\I. ElVGtLE,
Mai'ietta, Pa.
PLANTS FOR SALE.— Cabbage, Pepper and Egg.
lomatoes by (he thousand, once or twice transplanted;
very fine Sweet potato Plants in quantiiy in season.
Address H. M. EXGLE,
Marietta, Pa.
T I-I E
Lancaster Inquirer
Book, Jol) aM ^Kowspapor
Fim ESTtBmEHIT.
]bAlN^CASTB3R3 PA.,
OFFERS [IREATER INDUCEMENTS
Executed in the Best Style of rrinting
than anil other office in the State.
L JLZsTXDIS &c CO.,
James Street, Lancaster, Pa.,
AEE PKEPARED TC^DO ALL KINDS OF
9
BUILD LARGE AND SMALL ENGINES,
SMFTIi, FILIEYS. WM, IBSE k Wm-NWESS
• MILL aE^RIlSTG,
And all kind of Machine V/ork done at a first class Shop.
Having recently removed to their new building, and provided tliemselve
witb. a
LABCE ASSORTMENT OF MACHmERY
Adapted to the wants of their customers, they are prepared to execute all oi
ders with neatness and dispatch, and on terms satisfactory to the custonie
They would invite attention to their large foundry connected with their work
in which the best work is turned out.
They also announce that they are now prepared to supply their
IIW i^l
»^'
S)
TO ALL
This Machine requires Less Poavek, does Moke Work, and is considerat
Cheaper than any other Separator now in the market. This Machine is nc
improved, well built, and does the best and most efficient class of work.
Repairing of all kinds promply done at reasonable rate
Give us a call, and we will endeavor to please our patrons.
FRANK LANDIS,
EZRA F. LANDIS,
JACOB LANDIS.
Diller & Groff's Hardware Store,
si03sr CDiF' the: j^isr-xrjLJL^,
No. 8 East King Street, Lancaster City, Penna.
DEALERS IN
Foreign and. Domestic Hard-w^are,
Such as Building Material, Paints, Varnishes, Oils, Glass, Coach Trimmings, Stoves,
Iron and Steel, &c., &c., etc.
jeJOUSB FURHIS3BXMG GOOOS.
TIMOTHY AND CLOVER SEEDS OF THE BEST QUALITY.
(S^^^^^i .''/'"i
i'Ks
/ >v
"C
^ffi, .'- -
\
A.MOS ]VriLEY'S
H .A. H TsT E S S
^!we*lA
i|jr' ;^:
No. 37 North Queen St.,
NEXT DOOR TO SHOBER'S HOTEL, LANCASTER, PA.
^l®¥fiii\'ir i^(©/
:?^js«^ -s'^srv '««*f' <^ y^ <«VSU
WAGON GEARS, WHIPS, BUFFALO ROBES,
BLAffiETS, TBUNKS, VALISES, CARPET BACtS, LADIES' & m\l SATCHELS,
Of all kinds constantly kept on hand or made to order. Repaii'ing neatly done.
Also, Agent for BAKER'S HOOF LINIMENT, the best article for Sore
Hoofs in the country.
J. M. WESTHAEFFER,
No. 44, Corner North Queen and Orange Streets,
L^IS"CA.STEPi, FA..
N. B. — Any Book ordered can be sent by Mail to any address.
TO BTJIXjIDEI?,S !
PLASTIC SLATE!!
The Greatest Eoofing Material of the Age !
IS NOW OFFEKED TO THE PEOPLE OF
LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTl MD.,
WITH A PROMISE OF THE FOLLOWING ADVANTAGES:
It is superior to other coverings for all kinds of buildings for these reasons :
1. It is water, snow and air-proof from the beginning, and is as fire-proof as ordinary slate. (See testimo-
nials New York Fire Insurance Companies.)
2. It keeps buildings warmer in winter and does not make them hot in summer as ordinary slate does, and
it can be, after the first year, whitewashed or painted any desired color so as to obviate all difliculty arising
from its dark color.
o. Being entirely water and fire-proof, it is invaluable as a covering for the sides of buildings and lining
cisterns of whatever material they may be built; stopping water out of cellars and dampness out of Avails of
houses, and closing leaks between- buildings.
4. Adhering, as it does, with great firmness to tin and iron, it is usefuLfor covering tin roofs and iron exposed
to dampness or to the atmosphere, such as iron fences, cemetery-railings, &c.
G. Buildings covered with PLASTIC SLATE do not need tin spouts at the eaves nor do the^valleys need tin
to make them water proof.
C. It is lighter than shingles, and is equally adapted to flat or steep roofs.
7. The testimony of Wm. M'Gilvray & Co., published herewith, shows that it is^not only fire-proof exter-
nally, but, is also a great hindrance to the spread of fire within.
8. It is much cheaper in first-cost than any good roofing now in use, and when all attendant expenses of tlic
two roofs are estimated, costs only about half as much as the best slate, and it makes a better and closer roof.
U. For the roofing of foundries and casting-houses of blast furnaces, where there are gases of a very high
temperature, which injures and destroys otlier roofs, this material is improved and seems to produce a better
roof, (see certificates of Messrs. Grubb, Musselman & AVatts, S. M. Brua and Wm. M'Gilvray.)
10. If in process of years cracks or leaks occur in Plastic Slate Roofs, they arc about as easily repaired, as
they would be to white-wash, needing only a brush and the Mastic, but no expensive labor of mechanics.
H^ The Pamphlet referred to in the foregoing notice can be had gratuitously, by calling at the Office of the
Lancaster Inquiker or Examinku & Hkuai.d.
Persons wishing to examine PLASTIC SLATE ROOFS, and thus verify for themsalves the following
statements, arc invited to call and inspect Roofs put on for the following persons, among many otiiers :
Lancaster — Thos. H. Burrowes, Stuart A. 'WvUc, (Editor Lancaster Inquirer,) J. B. Schvvartzvvelder, Abraliam Bitner
Sr. Marietta — Henry ]Mus.selman & Sons., Mye rs and Benson. OoLUjriiiA — 0. B. Gnil)b, (Furnace,) Columbia Gas Co.,
.Samuel Shock, Pres't., Susquehanna L-on Corupar.y, Wm. Patton, Pres't., Samuel \V. Mittlin. Mount Joy— Heiirv Kurtz,
Dr. J. L. Ziegler, William Brady, J. K. Hotter, (Editor Mt. Joy Herald). Chkistiana— E. G. Boomell, Wm. I". Brinton,
.John G. Fogle. Bakt — William Whitson. Bellkmontk P. O Kobert P. Mcllvaine. PAUAniSK — Kobert S. Mcllvaine,
Willtamstown — T. Scott Woods. Epiiuata — Or. I. M. Grotf. GoiSDONvrLLE — Samuel M. Brua. C.krnar.von Twr
Mrs. Fanny Mast. LTpper IjKAGock Twp Marks (i. Menger, Cliristian R; Landis, Jacob K. Musser. Leacock Twr I.saac
Bair, Levi Zook. West Eakl — Christian Beiler. Lkaman Place — Henry Learaan, Israel Kohrer. Buunxeuvili.e — Aaron
H. Brubaker. SroRTiN(4 Hill — Emanuel Long. IjItiz— H. H. Tshuily, David Brlcker. Dnp.LACii P- O.; Clay Twp— Jojia.H
Laber. Manheim Bor. — Nathan Werley, Samuel Ruhl. Penn Twp. — George Rnhl. West Lampeter — Aldus C. He rr.
Knterpkise p. O., East Lampeteu- Jlark P. Cooiier. Strasuukg Bor Hervcy Brackbill.
Orders for Roofing Sliouid be sent to
LICENSE FOR LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY, MD.,
Enterprise P. 0., Lancaster County, Pa.
Or A. W. & J. R. RUSSELL, Lancaster, Pa.
Or MOSES LIGHT, Manheim, Lancaster county. Pa.
Or JOIiX R. BRICKER, Litiz, Lancaster county, Pa.
AXJ)US C. HERR, Lampeter, Lancaster county, Pa.
CJ -A. !Rt T> 1
REIGART'S OLD WI]\"e STORE,
ESTABLISHED IN 1785,
Mo. 26 EAST KING ST., LANCASTER, PENNA.
The reputation of REIGART'S OLD WINE AND BRAN-
DIES for purity and excellent quality having been lullv es-
tablished for nearly a century, we regret that the conduct of
some unprincipled dealers, who re-till with and sell from our
labled bottles their deleterious compounds, compels us to adopt
the annexed trade mark, which in future, for the protection
of ourselves and our customers, will be found on all our old
iiottled Wines, Brandies, Gins, Whiskies, Bittei-s, &c.
THE FLORENCE SEWING MACHINES.
THE BEST MACHINE FOR FAMILY USE.
SIMPLE AND EASY TO LEARN AND NOT LIABLE TO GET OUT OF ORDEB.
Capable of all varieties of sewing from the finest to the coarsest. Make the Lock
Stitch alike on both sides, and use the least thread.
W. F. DUNCAN^ Agents
• ^o. ^5 North Queen Street, LANCASTER, PA.
REGISTER OF WILLS7
We are authorized to announce that
DR. WILLIAM M. WHITESIDE,
late Lieutenant of Company E, 10th Regiment, first three months service and
Captain of Company I, 79th Regiment Penna. Volunteers of Lancaster is 8
candidate for REGISTER of Lancaster county, subject to the decision of the
Republican votes at the ensuing Primary Election.
r ZAHM ^JACKSONT"
i
j No. 16 NORTH ftUEEN ST.,
[ Beg leave to call the attention of persons in want oi
a good and reliable Time Keeper to their full assort-
ment of
AMERICAN AND SWISS WATCHES,
In Gold and Silver Cases which will he sold at
prices which will defy competition. Also, a full assort-
ment of
of all kinds, which we will warrant good and correct
time-kee]>ers.
in great variety, such as Pins, Setts, Ear Rings, Finger
Kings, Sleeve ]3uttong, Chains, &c.
SOLID SILVER WARE,
MauHiH.'nmcl expressly for our sales and warranted .oin.
PLATED AVARE.
From tlic best factories aiid warranted tlie fiiiesf .intlity.
Gold, Silvtr and Steel Spectacles. Hair Jcwclrj
Made to Order.
Repairing I'loniptly Attended to.
ZAU.M & JACKSON.
TRADE
MARK.
And (iirther, in order to protect the same, we hereby an-
nounce onr determination to prog>'cute to the fullest extent of the
Act ol A8.sembly. approved, 31st day of March, 1860, any per-
son or persons who shall violate the provisions of said act as
api>li«able to our trade mark.
>r. B — We respectfully request the public, when they have
■jcca.xion or desire to use OUl Brandy at the Hotels or Restau-
r.ants to ask particularly for lieigart's Old Brandy.
Very respectfully, &c.,
H. E. SLAYMAKER, Agt.
UNION SPOKE AND AGRICULTURAL WORKS
Conier of Water and Lemon Sts.,
Formerly Shirk Hi Royer's Warehouse, on the Peuna. Rail-
road, near Bauragardner's coal yard, and 2 squares west from
the Railroad Depot, where we manufacture the
' LAT£ST IMPROVED GRAIN DRILLS.
Also, Grain Drills with Guano attached, warranted to give
«atislaction. Xoekatcay Van*, Cidtr »nilla, Cruthert and
OraUrB, for horse or hand ix)wer, which will grind a bushel
of apples per minute by horse power, and are warranted to do
It well. \\ e would also inform Coachmakcrs that we have put
up in our shop two of the latest improved apoh-t Jtlachiu*;
"'C^'^'"'* *'"' '^^^ ^^^^y prepared to fuinish the best quality
ot 5P0KK.S of all kinds, sizes, dry or part dry, and warranted
to be a good article. We buy none but the best turned Spokes,
and have now on hand 100,009 8J»OBJBS. Bent Felloes
of all sizes; Shafts and Carriage Poles, Bows, &c., of
•sieasonable ntuft", constantly on hand.
As Mr. Keeler has been in this business 16 or 18 years, and
having served an apprenticeship at Coachmaking, he knows
what the trade want in that line. All kinds of Bent Stuff for
.■•ale, or made to order— and Spokes of all .sizes turned for per-
sons having them on hand in the rough.
NoTicK TO Faumers and Mechanics— Planing and Saw-
ing done at the shortest notice. We have one of the beet and
latert Improved Surface Planes for operation.
KEKLER A SHAEFFER, Lancaster, Pa.
THE
YOL. I.
LANCASTER, PA., AUGUST, 1869.
No. 8.
PUBLISHED MONTHLY BY
WYLIE & GRIEST,
INQUIRER BUILDING, LANCASTER, PA.,
At ONE DOLLAR PER YEAR In Advance
UXDER THE AUSPICES OF THE
LANCASTER COUNTY AGKICTIiTCRAIi AND
HOKTIt'UtTlTRAI, SOCIETY.
Pitblishing Committee.
Dr. p. W. Hiestand,
H. K. Stoner,
Jacob M. Frantz,
Casper Hiller,
Levi W. Groff,
Alexander Harris.
Editorial Committee.
J. B. Garbeb,
H. M. Engle,
Levi S. Reist,
W. L. Diffenderfer,
J. H. MUSSER,
S. S. Rathvon.
tST All communications intended for tlie Farmer should be
addressed to S. S. Rathvon and Alex. Harris, the resident
members of the Editing and Publishing Committees.
All advertisements, subscriptions and remittances, to Wylie
& Griest, Printers.
er55m)s.
VEGETABLE PHYSIOLOGY.
ADAENTITXOUS BUDS.
In the prosecution of our researches for the
true physiological principles and laws of vegeta-
tion, we expected to awaken a spirit of inquiry, in
regard to the varied and important points in the
science , and especially Avith reference to the pe-
culiar habits of plants, their abnormal condition,
and their species or individuality.
Attention has accordingly been directed to Ad*
ventitious Buds, by some of the members of the
Horticultural Society, and we have thought
proper to devote this communication to the na-
ture and character of the plants, which is the re-
sult, or the development of those buds.
Such plants or branches, in the higher order of
vegetation, are regarded by the best authority as
irregular and abnormal. They seem to be the
result of an interruption of the regular functional
operation of the economy, and not a ligitimate in-
dividuality as the natural result of the organs and
powers of reproduction. To what extent such in.
terruption might influence or interfere with the
fructification or bloom of such growth it is diffi-
cult fully to determine. The plant of the lower
order of vegetation is less dependent upon the
true germinal process of reproduction than those
of the higher, and can, accordingly, be propigated
by cuttings or a proper division of its organs.
This is true also of certain, species of the animal
economy. But growi;h of an abnormal character
maybe found, as exceptions to general laws, in
every variety of organic life.
The Adventitious Branch, is not an individual
germinal reproduction, but simpl}-- a division of
the same germ originating in the parenchyma,
and produced on the woody system when it is sur-
charged with sap, and to expect just as much from
it either in bearing fruit or flowers, in regard to
quantity or quality, would seem to run counter to
the laws upon which true development or sexual
propigation is founded. Careful cultivation, in
some instances, might restore some of the vigor
of vegetation of the parent growth, but it would
require much more time to make it productive,
and there is room for the conclusion that its
powers of endurance will be materially "weakened,
with the chances of premature exhaustion and
early death.
These nice distinctions can only be discovered
and properly appreciated by the study of the re-
mote principles of vegetable physiology ; and a
careful comparison of the nature and habit of such
plants with those of a regular origin, in their re-
spective botanical classification.
It seems to be settled by the best authority
that no germ can meet its full power and destiny
which is not the result of the reunion of two cells.
This is the true germinal process and nature's
method of reproduction in every living being, and
no plant can be of ligitimate growth without it.
It may be interesting to know when and where
this reunion takes place, and w^hether or not it is
possible for the bud under consideration to exist
without it. A discussion of this character would
involve the locality of the sexual organs of the
plant, the existence of an organ within an organ-
ism, and the nature of the parenchyma at certain
localities,— its susceptibility to the external con-,
ditions of growth. It would also be a question
whether, after all, such buds were not just as ligi-
timate and regular as those from which the na-
tural branches spring. But it will be recollected
114
THE LANCASTER FARMER.
that there are distinctive parts and organs pecu-
liar to all manner of vegetable organization, each
"With its own special organs devoted to a given
purpose, and all that is developed outside of those
general principles and laws of the economy must
be regarded as abnormal and irregular. Such,
then, we regard the Adventitious Bud to be.
The root or the stem or ascending axis have their
ligitimate functions to perform, and as far as we
have studied those functions, we have seen that
they are not designed to develop a multitude of
shoots or branches from the same germ, but to
build up an individual structure, and they are but
parts or organs of the same. If, therefore, you
grow a branch from the stem or root of a plant or
tree in full life and vigor, the plain logical con-
clusion as well as ph3^siological deduction is, that
such branch or bud is irregular and abnormal.
There are many tribes of animals and plants
which muitiply spontaneously, and are capable
of maintaining an independent existence, either
from the prolific nature of the organism, or an
artificial division of its parts. This process is in
keeping with its nature, and is obviously to be
regarded as a normal manifestation of the ordi-
nary operations of the economy. There is no
difiiculty here in establishing an independent ex-
istence, and the new growth thus propigated has
all the organs, and is capable of performing all
the functions peculiar to the parent germ or or-
iginal organism. But the branches which sprout
from the root or any part of the trunk of a tree,
or any part of a living animal body, when all the
organs are already faithful to the economy, and
there is a full natural development, are of a far
difierent character, come into the science in an
irregular way, and cannot be regarded in the light
of nature in the same category as the structure of
ordmary power and capacity.
The star fish, among others of the lower tribes
of the animal kingdom, is capable of propogation
by a division of its parts. Here, then, seems to
be an elongation of the principles of generation,
with the organic growth, and each divided part,
when fully developed, will rank as a true individ-
ual existence. But where there are abnormal
growths upon any part of the body of an animal
of a higher order of organization, such growth is
not capable of a normal function while in connec-
tion with the living body ; and when seperated,
it dies. The growths just referred to are not
those of a diseased or pathological condition of
the system, but spontaneous out-croppings of mem-
bers or organs of the body, and as such they are
the result of some functional disturbance of the
remote principles of life, or the elements and
conditions of vital activity. And though they
seem to fall in naturally -with a healthy develop-
ment of the organism, their very existence stamps
the object with the principles of an outside issue,
and renders the subject, not only an unnatural
being, but often a physiological monstrosity.
When those adventitious growths occurr upon
the living animal, they are rarely capable of any
phj^sical power, and if so, they lack endurance,
and are, of course, the first to yield to the wear
and decay of nature. There are well authenti-
cated cases on record of a third growth of teeth
in the human species, but in no mstance have
they ever proved to be of lasting serrice.
There is a case reported of a child having been
born in England with two thumbs upon one hand,
'or rather a thumb doubled from the first joint, the
outer one less than the other, each i^art having a
perfect nail. When the child was about three
years old, the lesser one was taken ofi" by what
was regarded as a well performed surgical opera-
tion. But to the astonishment of all, it grew
again with the perfect nsrtl as before. The fam-
ily went to reside in London, where the case came
to the notice of the siu:geon of the Queen's house-
hold. This surgeon thought the former operation
had been imperfectly performed, and accordingly
executed his own plan in removing it, and turned
the ball of the joint fairly out of the socket. !N'ot-
withstanding this it grew again, nail and all, as
before, and it remained in this state.
These instances show an apparent perfect
power in the vital activity of those abnormal
growths, and yet their inability to take rank as
members or organs of a distinctive individuality
of true germinal origin, as other members or or
gans of the body. Their abnormal condition and
relation to the, economy, therefore, must be re-
garded as settled beyond a peradventure.
To establish the " individuality" of the plant,
we must pay strict regard to its functional ca-
pacity. To admit any other aspect of the argu-
ment, we run it into a question of degree, and
nothing can well be more variable, and conse-
quently more at variance with true germiral pro-
cess. We must, in the latter instance, admit such
individuality to " exist in the segments of the
leaves of one plant, and in the entire leaves of a
second, in the leaf-bud of a third, in the branches
of a fourth, in the entire axis and appendages of
a fifth ; whilst in a sixth, the individuality shall
entirely depend upon circumstances, its buds not
being able to sustain their vitality after their de-
tachment, unless their development be favored
by engrafting them on the living stock." To
maintain the In-ue genniral individuality of the
plant, it must have the power to develop roots,
THE LANCASTER FARMER.
115
-/^
and it cannc/ perform the generative act unless it
can evolve the flower.
Can the Adventitious Bud do this ? and if its
individuality is to be established by the fact that
it will grow when engrafted on the living stock,
might not the same attribute be allowed to parts
of animals, such as " teeth, testes, ovaries, etc.,
which have been removed from one animal and
implanted in another, and which have formed new
attachments to the latter, and continued to grow.
Our limits will not allow an exhaustive argu-
ment upon this branch of oiu- subject. There is
room for the conclusion, in the light of what we
have here set forth, however, that the " individ-
uality " of the " adventitious growth " cannot be
accepted as being in strict conformity with phys-
iological laws and principles. That it can live
and grow, and even bear fruit when surrounded
with its proper conditions, or be engrafted upon
other living plants, no one will deny, but it exists
only in abject dependence, with no true germiral
origin, and all the irregularities which seem to be
peculiar to its habits and powers of fructification,
and which have been noticed by those whose
business it is to cultivate and propagate trees and
shrubberv, would only be characteristic.
S. W.
THE TEETH OF AISTIMALS.
No. I.
Our heading may strike the reader as being
rather of a novel character for the prouiiscuous
reading of a farm joui-nal. It is a subject, (it
might be said) much better suited for a dental
periodical than the columns of the Lancaster
Farmer. Let us have more practical matter,
and the Farmer will have a wider range of use-
fulness, and a much better subscription list.
This may be true in a certain e^nse, and yet a
journal of the dimension and character of the Far-
' mer might very soon run itself out with too much
of what is called *' practical matter." May not,
after all, subjects which blend the scientific with
the practical, be the proper food for the inquiring
mind of the husbandman, whose every-day expe-
rience is a statiety of the practical, with a reach-
ing desire for that Avhich is a little beyond the
labor of his hands, and the objects of his vision.
At the commencement of our journalistic enter-
prise, we thought those scientific papers upon the
subjects of bug-ology and bird-ology and vegeta-
ble physiology were superfluous, but have we not
been vastly benefitted by their perusal ? And is
it not evident that their very existence in our
journal has given it a position and dignity which
it never could have reached by being devoted
entirely to practical matters ?
We propose to contribute a series of short
articles upon the Comparative Anatomy of the
Teeth, and to make them just as practical as pos-
sible ; and in order to give our readers an idea of
what we mean by this phraseology we will
simply state that it is to direct attention
to the peculiarities of the teeth of their horses
and cattle, and enable them, by comparison, to
judge of their age and habits. In the pros2cution
of this task, we will take occasion to introduce the
peculiarities of the teeth of all the tribes of the
animal kingdom, in their various classification,
and we feel very certain that the perusal of
these ai'ticles will benefit the reader fully as much
as the writer will be compensated in and by his
researches to produce them.
How often persons assume a cunning look, and
open the mouths of horses, to judge of their age
by the marks on their teeth, or the number of
them, when they know about as much of the sub-
ject as the horse itself. And, also, in regard to
the habits of the animal. They will pass and re-
pass a cow or an ox for a life time, and see them
chewing the cud, and not have the least idea of
the admirable provision of nature which renders
all that use of the teeth necessary.
The anatomy of the teeth will, also, often sugr
gest the kind of food which natiu-e has designed
for the animal, and thus much practical informa
tion will be gathered from a source whence, at
first sight, nothing but dry anatomical study might
seemed to be promised.
It is not our design to give a dissertation upon
the human teeth. "Whilst this subject might be
of vast benefit to all, yet the examination of sim-
ilar organs in the inferior animals has alwa3^s-
been a subject of the deepest interest and close
study to the anatomist and physiologist, and
always been regarded by them as essential to a
full understanding of the structure and functions '
of the various organs of the human body.
What is true of the body as a whole, applies
with equal force to its several parts. Each organ
finds its analogue in some one or more of the in-
ferior animals ; and the teeth, as forming parts,
and indispensable parts of the human frame, come
in equally for their share of examination in this
comparison of organs in the inferior animals.
The importance of this subject has now fully
aroused the master spirits of the professions to its
investigation, and their labors have already been
crowned with the most useful and happy results-
S. W.
Good Tools are hatf the battle in farming.
Be sure to hunt up what yon want, and buy
it.
116
THE LANCASTER FARMER.
^
THE ALDERNEY BREED OF CATTLE.
A gentleman of Lancaster, who has always
taken great interest in matters pertaining to agri-
culture, recently showed us a calf of the above
breed which he had imported from Connecticut,
and which he stated he would not part with for
the sum of one hundred dollars. He added that
he was getting a milk cow of the same breed, for
which he was paying the sum of two hundred and
fifty dollars. His remarks made such an impres-
sion upon us that we have examined the authori-
ties upon the different kinds of cattle, and find
the Alderneys described as furnishing the richest
milk of any other kind of cows that are known.
That oiir readers may have the benefit of our in-
vestigations on this matter, we submit the de-
scription of the Alderney cattle as given in Lou-
don's Encyclopsedia of Agricultm'e, page 1018.
"The Alderney cattle are to be met with only
about the seats of a few great landholders, where
they are kept chiefly for their milk, which is very
rich, though small in quantity. This race is con-
sidered by very competent judges as too delicate
and tender to be propogated to any extent in
Britain, at least in its northern parts. Their
color is mostly yellow or light red, with white or
mottled faces ; they have short crumpled horns,
are small in size and very ill shaped, yet they are
a fine breed in general, and their beef, though
high colored, is very well flavored. I have seen,
says Culley, some very useful cattle bred from a
cross between an Alderney cow and a short
horned bull."
On this breed of cattle we clip the following
remarks of Tim Bunker, (from the July number
■ of the American Agriculturist,) who seems to be
well posted on every subject he undertakes to
dilate.
"The Jersey cows (Alderneys) are small, thin,
and their milking quantities are fabulous. Is'ow,
I do not see why we may not breed cows for but-
ter just as well as for beef, or for large quantities
of milk, or to give us sprightly red working oxen.
There is certainly need enough for it, for butter
is about the dearest among farm products. If I
wanted everything in one animal I should not
breed Jerseys, though I have seen very fair grade
working oxen, and I have eaten as good beef of
this stock as ever came to market. I want good,
rich milk for my coffee, cream for my strawberries
and other fruits, and golclen butter for my johnny
cakes and lima beans. If there is any animal
that can equal the Jersey cow in giving rich milk
I have not found it. Just how this breed came by
this quality I may not be able to tell. Titus
Oaks may be right or wrong in laying it to the
buffalo of America. It shows a pretty keen scent
to smell a buffalo track after two centuries. But
of the fact that this breed gives richer milk than
any other there can be no doubt. They will make
more rich cream and butter out of a given quan-
tity of fodder than the Durham or Devons. There
is, indeed, a diff"erence among them, as there is
among other breeds. But they as uniformly give
good rich milk as the short horns give large car-
casses of good, juicy beef. There are multitudes
^f men, and the number is steadily increasing in
our cities and villages, who keep but one or two
cows for family supplies. They do not want to
sell milk. They do not want skim milk for the
pigs. They want good milk for the baby, plenty
of cream, and butter of the best quality for the
table. They have fastidious tastes, it maybe,
but they have them very decidedly, and are will-
ing to pay for them. Now, I claim that it is a
farmer's business to supply the market with those
articles in his line that are most in demand. If
scrub cows are going out of fashion, and nobody
wants them who can get anything better, what is
the use of ^ly raising them ? If men who can
afford to pay for it want their milk condensed the
Jersey cow will do it about as well as Gail Bor-
den and it won't cost half so much. I don't mean
any reflection upon that gentleman or the rival
milk condensers, but I rather guess if the Jerseys
had been better known their occupation .woulfl
have been gone. These folks, too, who want
family cows, haven't a great deal of barn room,
and they want the cow put up in the smallest
compass. The Jersey hits this nail exactly on the
head. You can't put her in a hencoop exactly,
but you can pul her and the coop into a common
stall without overcrowding. They want some-
thing too, that is just a little handsome, and fond
of being petted, to keep company with the well
groomed horses, and to share the attentions of
Levi, when he has put the last touch upon his
sleek team. I know there are some very bad
looking Jerseys, with ugly Jieads, sharp bones
and thin, lank carcasses. But take them as a
race they are fair to the sight and an ornament
to the farm yard. A little oil-meal inside and the
brush outside, improve their looks and help the
butter wonderfully. Their mealy mouths, per-
haps, indicate the want of meal. At any rate it
is a pretty safe rule to follow. There are several
different styles of Jersey cattle. I like the wild
Jersey type the best, which is very popular with
some of our best breeders. They have black
tongues, black noses and mealy muzzles. The
THE LANCASTER FARMER.
117
horns are black, small, firm, pointed, brown near
the head, but not waxy. In shape, the horns
have but one cur\'e (except that the boms of fe-
males turn back a little at the very end.) stand-
ing high — as high as at right angles with a line
drawn from the mouth to the ear, forming a curve
of nearly half a circle. The foundation color of
the females is chocolate, dark brown or olive
along the back, and a brownish gray between the
horns and eyes. The hair is soft, silky or woolly
on the body, through which there project, after
the calves are four to eight months old, long,
coarse hairs, often tipped with white or brown,
sometimes all black or other color. The males
are much darker, nearly black, but neither males
nor females have any white spots, and both
change color. The skin, udder, teats, and inside
of the ears are olive brown, with a brown stripe
in the ear, and the ends of the tail terminate in
a brush, like the American buft'alo. There is no
coloring matter on the end of the tail, but it is
di"y and scaly. Then they have a wild look and
action, not easily described, which I sujipose
Titus would say smelt of the buffalo. Cattle of
this type are as handsome as deer, and will long
be in demand at high prices, for folks will buy
them as they do pictures — ^just to look at."
It will be perceived in the agricultural report
of 1807, page 292-5, that the celebrated dairymen
of Chester and Delaware counties have discovered
the superior qualities of the Jersey or Alderney
stock, and prefer them to all others for dairy pur-
poses. Many of them keep no others. "We quote
again from the report of a committee who had
visited the Chester dairymen : "Prom this farm
we returned to Philadelphia, and went toChelton
Hills, on the "West Pennsylvania railroad, to visit
the Jersey cows imported by Chas. L. Sharpless.
They were selected by Mr. Sharpless in 18G5, on
the island of Jersey, and have only now been
admitted in consequence of the danger that had
previously existed in introducing the rinderpest.
They are an exceedingly fine lot of cows, seven
in number ; one of them, " Duchess," is by far
the finest animal that any of us had seen. She is
now giving, by actual measurement, 21 quarts of
milk daily, which yields more than four quarts of
the richest cream, and she is as fine and delicate
as a thoroughbred horse. Her color is brown and
white, with the richest orange colored skin under
the white hair. Her horns are small, thin, and of
a translucent amber hue, slightly tipped with
black. After a long examination of her our
party broke up, being fully confirmed in our opin-
ion, that for the butter dairy the Jersey is par
excellence^ the cow of all others to select. Again
the committee say : " Mr. Penrose, as well as Jtlr.
Shaefler,keep the Alderney. For a butter dairy
there is no doubt of their superiority."
We transfer to the pages of our journal the
following excellent article, credited to the Rural
Neiv Yorker^ which treats upon a subject on which
we have often meditated. But a few days since a
gentleman and ourselves had a conversation upon
this very matter, and he asked if we had ever met
with any thing treating thereon. We agreed that
this popular delusion should be dissipated as speed-
ily as possible from the public mind, and we think
this article may help to explode a superstition
which has not even the semblance of a vision
upon which to rest itself. There are numbers of
men who pass for our most intelligent citizens
who cling to this ancient delusion of planting
crops and doing all kinds of work in certain
signs :
EXPLODED THEORIES.
DO THE CONSTELLATIONS OF THE ZODIAC IN-
FLUENCE VEGETATION ON THE EAKTH?
It is a favorite idea among many of our old
farmers, that the moon and constellations in the
zodiac have a great influence upon the vegetation
of this world. This idea has been handed down
to them by tradition ; nor is the end likely to be
with this generation. Among those of German
descent is this infatuation the most prevalent.
Although it does not speak well for their intelli-
gence, yet it shows the obstinate tenacity with
which they hold to the ignorant creeds and dark
mysteries of by-gone ages. This superstition, or
rather rampant ignorance, has stood in the way of
their own prosperity — the progress of agriculture
and home improvements — and, consequently, has
materially impeded the progress of civilization
and refinement wherever it has been adhered to.
These deluded people believe that each vege-
table grows best when planted in its appropriate
sign. For instance, j)Otatoes should be planted
in the sign of the " scales " or " lion," in order
that they may grow large, always avoiding the
sign of the " fish," for if "they are planted in that
sign they will be sure to get " watery potatoes."
Again, clover seed should be sown in a dry sign,
orit will make horses slobber. Vinegar should
be made in the sign of the "lion," in the first
quarter of the moon, in order that it may grow
strong.
The moon, too, it is said, exerts a powerful in-
fluence on new^ roofs and fences. I was even sur-
prised with a notice in the Rural that a certain
man out West had succeeded in killing a lot of
locust trees by cutting them down in the " dark
of the moon," just as though that had done the
whole business.
Now, for the benefit of the misguided, I will
endeavor to show that these signs are generally
an unmitigated humbug. I will venture to say
that one-half of those who pay so much attention
to them, know nothing at all about them outside
of their almanacs. The zodiac is an imaginary
belt beyond the apparent path of the sun in the
heavens. This belt is sixteen degrees broad, and,
118
THE LANCASTEK FAEMEE.
of course, extends clear around the heavens, or
three hundred aud sixty degrees. The distance
between every thirty degrees is called a sign.
The sun, in its apparent path, seems to travel
eastward through all these twelve signs once a
year. The ancients imagined the stars in each
sign to represent some animal or object, and gave
them names accordingly. They also pretended
to predict future events by these signs, the science
of whic 1 was called astrology. But how the
modern ^'prophets'''' came to pervert the original
" science " in applying it to the growth of plants,
is to me unknown.
Xow the question is, do these constellations of
the zodiac affect the growth of plants on the
earth ? For good, healthy growth, plants re(iuire
light, heat, air, and the necessary elements iu the
soil. Now the nearest star in the signs of the
zodiac has been demonstrated to be more than
twenty hillions of miles distant from the earth.
They, no doubt, influence the motions of the
earth to a limited extent, but the light and heat
received from all the stars together is not enough
to justify the assertion that they aflect the growth
of vegetation here on the earth; much less"^ then,
would the stars of a single constellation consti-
tute so much light and heat as to materially influ-
ence its growth.
The earth must be balanced as it floats in its
orbit around the sun, aud since that is a truth, it
necessarily follows that the attraction must be
just about the same m every part of its orbit. Of
course, account must be taken of the elliptical
shape of the earth's orbit, aud the place in which
the earth is, whether at its perihelion or at its
aphelion-, but this difference of motion is evi-
dently not occasioned by the fixed stars, aud con-
sequently their influence is about the same all the
time. And siuce all these are astronomical aud
philosophical truths, it follows that one day is as
^^ood for piautiug as another, the soil aud season
favorable.
Xow, let me attack the theory of the moon. It
is claimed that if a roof is put on a l)uilding in
the dark of the moon, the shingles will remain in
their places ; but if put on while the moon is in-
creasing they will inevitably '' turn up ;" likewise
with ordinary rail fences. The moon, apparently,
goes around the earth in about the same time, in
whatever quarter it is. To be sure, it appears later
every day, but it nevertheless goes around (ordi-
narily speaking) in a little over twenty-four hours,
as regularly as the sun. Now, it must be gravita-
tion or attraction that causes these shingles to
turn up, and if it has the power to raise them
during one revolution when it is full, why does it
not have the same power when in its last quarter,
it being at the same distance from the earth?
This leads to absurdity at ouce. The moon cer-
tainly does aflect the growth of vegetation, but
not to the ex ent claimed by these ultra signists.
The light reflected from the moon contributes
very little to the growth of plants, but its light
and heat are so feeble iu comparison to those of
the sun, that it is not considered of much account
by those who have investigated the matter.
These are old and exploded theories, and are
only upheld by those who are far behind the
times in their knowledge of natural sciences.
When education once becomes more universally
disseminated throughout the world, the people
will l)etter understand the mysterious workings
of that "• Glorious Architect who built the skies."
But as we are in " the foremost ranks of all the
files of time," and have the accumulated knowl-
edge of all the ages, we should endeavor to profit
by it, and to use our advantages in such a way as
to bring about the best results for the refinement
of the people and the improvement of humanity.
Gallon, Ohio. J. C. S.
WEEDS.— ]S"o.-5.
POKE WEED.
The name Poke is an abbreviation of Pocan, by
which it was known in Virginia over one hundred
and fifty years ago ; it has other local and com-
mon names, such as Scoke, Garget, Pigeon Berry,
Pted Ink Plant. The French call it Raisin
d'' Amerique ; the botanical name is Phytolacca
decandra ; the generic name is compounded from
the Greek. Phiton, plant, aud the French lac,
lake, in allusion to the coloring matter resembling
that pigment which the berries yield ; the specific
name, decandra, because it has ten stamens, as
well as ten styles.
From the testimony of diff'erent writers it ap-
pears that the Phj^tolacca decandra is an inhabi-
tant not only of Xorth America, but likewise of
the south of Europe from Portugal to Greece, and
also of the Barbary States in Africa. Its origin
is, however, considered American. Parkinson, in
his Theatrum Botanicum, published in 1640, de-
nommates it " Solanum magnum Virginiassum
rubrwn.''^ This is the oldest account found re-
specting it.
This plant is well known. It prefers a rich
soil, on banks, borders of fields, in clearings, and
along roadsides, &c., and is regarded as a weed
by all neat farmers. It was popular during the
campaign of James K. Polk for President, in
1844. The stalks, which are annual, grow to
six and even nine feet iu height. They are round,
smooth, Ijranched, and when matured of a tine
purple color. The flowers are succeeded by long
clusters of dark purple berries, almost black, de-
pressed, with ten furrows. Every schoolboy
knows them aud has tried them in Avritiug or col-
ormg pictures. The juice of the berries is of a J
very fine, bright purple color, but this color is ex- "
tremely fugacious, and disappears in a short time
from cloth or paper that has been tinged with it.
A few drops of lime water added to this purple
juice changes it to yellow, but when fresh the
smallest quantity of water is suriicieut to restore
THE LANCASTER FARMER.
119
its purple hue, and forms a more delic ate test fo
acids than an infusion of litmus of equal depth or
color; one-fourth the amount of acid is sufficient
to change it that it takes to change the litmus,
and is therefore four times as sensible. The taste
of the berries is sweet and nauseous and slightly
acrimonious. In Portugal and in France they
were formerly employed to improve the color of
red wines, until the interference of government
became necessary to put a stop to the practice.
They were at one time considered a specific for
the cure of cancer. There is a letter published
from Dr. Franklin to Dr. Golden, in which he
says : " I am heartily glad to hear more instances
of the success of the Pokeweed in the cure of
cancer. You deserve highly of mankind for the
communication. But I find in Boston they are at
a loss to know the right plant, some asserting it
is what they call Mechoacan, others other things.
In one of their late papers it is publicly requested
that a perfect description may be given of the
plant, its place of growth, &c. I have mislaid
the paper or I would send it to you. I thought
you had described it pretty fully." Another
letter of Dr. Frarukliu to M. Dubourg commences
with : " I apprehend that our pokeweed is what
botanists term Phytolacca, &c.," referring to the
jjuice used and Dr, Golden's description. This is
simply of interest as the writing of Dr. Benj.
Franklin respecting this plant.
The root also ha 1 and may still have consider-
able reputation as a medicine. Dr. Bigelow gives
a lengthy account of it in his American Medical
Botany. Dr. Darlington saj's, in his Agricultural
Botany, that " the young shoots of this plant aflbrd
a good substitute for asx)aragns\ the root is said
to be actively emetic " (and I add truly so when
collected in autumn, rather too nuich so to make it
safe.) He continues, "and the tincture of the
ripe berries is, or was a popular remedy for chronic
rheumatism. The mature berries, moreover, have
been used by the pastry cook in making pies of
equivocal merit." I agiee with the doctor in
that respect. I like pies of strawberries, but poke-
berries are not to my taste. Poke is a weed after
all. "Enufsaid!" J. S.
#ditatiiiL
Temperature for CiirRNiNO.— In cold
weather the cream should be about 05 degrees,
not higher, when you begin churning. In warm
w^eather 62 degrees is about right ; for in the
course of the operation the temperature will rise,
but should not get above 67 degrees. Avoid add-
ing much of either hot or cold water to secure the
proper degree of warmth.
An acre of growing wheat absorbs and throws
off ten tons of water per day.
MEETING OF THE AGRICULTUIIAL
AND HORTICULTURAL SOCIETY.
The Agricultural and Horticultural Society, of
Lancaster county, met at the Orphans' Court
Room, in the city of Lancaster, Monday, July 5th,
at the usual horn-, Henry M. Engle, President,
and Alex. Harris, Secretary.
Owing to the day being a holiday, the meetmg
was small, but very interesting.
After waiting a considerable time for the fur-
ther arrival of members, the Chairman called the
meeting to order, and the Secretary read the
minutes, which were approved without dissent.
S. S. Rathvon, the chairman of the Committee
who had charge of the late fruit exhibition, sub-
mitted his report, showing that the exhibition
had cleared itself of expenses, and left the sum of
one dollar and twenty-five cents in the treasury.
The report was adopted and the Committee dis-
charged.
S. S. Rathvon oftered the following resolution,
viz.:
Whereas, the American Pomological Society
intends to hold its next annual meeting in Horti-
cultural Hall, Philadelphia, Pa., on the 15th day
of September, 1869 ; and,
Whereas, The Pennsylvania Horticultural
Society intends to hold its semi-anuual exhibition
at the same time and place ; and.
Whereas, " All Horticultural, Pomological,
Agricultural, and other kindred institutions in the
United States and British Provinces, are invited
to send delegations as large as they deem expe-
dient," and take seats ia the convention, and
also to contribute specimens of fruits from their
respective districts ; therefore
Iiesolved,Tha.t this Society appoint ten members
to attend said meeting, as delegates from the
Lancaster City and County Agricultural and Hor-
ticultural Society, with power to fill up the requis-
ite number by their own appointments, in case
the delegation should not be full, whether said
substitutes are members of this Society or not,
only so that they are respectable citizens of Lan-
caster county, and interested in the cultivation of
fruits.
Resolved, That the Secretary send a notice to
each delegate, or as many of them as are not
present at this meeting, informing them of their
appointment, and also "of the Lime of the conven-
tion, and requesting them, if they attend, to take
^yith them specimens of their fruit, if they have
any suitable for exhibition.
The resolution was adopted, and the appoint-
ment deferred until the next meeting of the So-
ciety, when there will be a fuller attendance of
the members of the Society.
Mr. Rathvon also offered the following resolu-
tion, which was adopted :
120
THE LANCASTER FARMER.
Whereas, The " Lancaster City and County
Agricultural P^rk Association" has announced
its intention to hold its second semi-annual exhi-
bition on the 3d, 4th, 5th, 6th, and 7th of October
next; and
Whereas, It is presumed that our own Society
will hold an Autumn Exhibition near that time ;
therefore,
JResolved, That a committee of five be appointed
by the President of this Society, to consult, con-
sider, and inquire in regard to the expediency of
holding an exhibition at the same time, and place,
in connection with the Park Association, and
upon what conditions such a temporary union
could be effected, said committee to report in
writing at the next meeting of this Society.
The Chairman appointed the following gentle-
men on the said Committee of Conference, viz. :
S. S. Rathvon, Dr. W. L. Diftenderfer, Dr. Saml.
Welchens, J. G. Kreider, and Alex. Harris.
The Secretary read the following question,
which had been handed him — To the President
and members of the Agricultm-al and Horticultu-
ral Society: A friend desires to know if any
remedy can be proposed by which ants may be
prevented from creeping up young fruit trees,
and infesting them with cm-led leaf. The ants
are found on the under side of the leaf. — A
Priend of Your Society.
S. S. Rathvon, in reply to the above question,
said that no other remedy could be given than
syringing the leaves with tobacco-juice, whale-
oil soap-suds, or common lye, or by sprinkling
water over the trees and leaves, and dusting them
with common lime.
H. M. Engle remarked that he had never found
anything more effective than sjTinging the leaves
with tobacco-juice.
Dr. Saml. Welchens next proceeded to read a
short essay upon the teeth of stock animals.
S. S. Rathvon also read one upon the bean
weevil, and, upon the conclusion of it said that it
was to him a novelty to find a weevil in beans.
J. G. Kreider presented some heads of the early
Boughton wheat, some heads of barley, and some
heads of the Brunswick oats. He also had some
heads of German red wheat.
John B. Erb had raspberries ; Brinkle's orange,
Doolittle's Black cap, and English Morello chef-
xies.
S. S. Rathvon showed some clusters of Clinton
grapes. He likewise exhibited some large goose-
berries, grown by David Hartman, Jr.
Henry M. Engle had of the cluster gooseberries,
Gloria de Sablons Currants, Cherrj^ Currants,
Black l«raples Currants, and common red Dutch.
He also had Philadelphia black cap, and Brinkle
orange raspberries.
The testing of the fruits on this occasion was ]
the most interesting part of the proceedings, all
seeming to enjoy it with zest, the fruits being m
abundance, and the spectators so limited that
ample scope existed for a full comparison of the
qualities of the different varieties. After the ter-
mination of this most agreeable part of the pro-
ceedings, the Society, on motion, adjourned.
HORTICULTURAL EXHIBITIONS.
It seems unquestionable — in our minds at least
— that if the Scripture injunction "Whatsoever thy
hand findeth for thee to do, do it with thy might."
has any application at all to secular affairs, it car-
ries with it an additional force, when applied to
the getting up of horticultural exhibitions. Be
cause, without some such stimulating spirit, they
must prove unsatisfactory to the public, and dis-
creditable to those engaged in them. The mere-
ly recorded resolution of a Society, or .any vol-
untary body of men, no matter how unanimously
adepted. and however blazoned in show-cards and
public advertisements, will never successfully ef"
feet the end, if each individual member does not
work privately in that direction, and also work
with his might. Just see with what persevering
energy men think and work in ultimating the
evils, sins, and crimes, which afflict society; or
the labors, deprivations, and vexations, which oth-
ers endure in accomplishing their own selfish
purposes ; and how comparatively little is done,
and how feebly executed, in matters which do
not promise an immediate pecuniary reward. In
our view, the reason that our horticultural exhibi-
tions do not seem to be sutficiently appreciated
and encouraged, is not to be attributed so much
to the indifference of the public, as it is to the
apathy of the members of the Society, under
whose auspices those displays are gotten up. A
society composed of hundreds of the wealthiest
and most intelligent cultivators of the county,
usually finds but a half dozen or so — a mere
" corporal's guard" — who go to the trouble of plac
ing their products on exhibition, and these per-
haps do not bring specimens of all they have,
nor the best they have ; and sometimes so spar
ingly too, that their variety is not likely to be
seen at all. The feeling seems to be, to gather
delight, amusement and entertainment for them-
selves without contributing to the delight, amuse-
ment and entertainment of others. They seem
to know little of the fears, the dreads, and the
anxieties, which a committee feels, in making its
promises to the public, lest they may not be sus-
tained in making the affair they are commissioned
to carry into effect, a credit to the association,
and satisfactory to that public to whom they have
appealed.
THE LANCASTER FARMER.
121
These reflecttons have been suggested in con-
templating the exhibition of our Society on the
l4th of June last, which, although excellent in its
character, so far as quality was concerned, yet
was dreadfully deficient in variety and quantity.
The affair plainly indicated that we have the ma-
terial, but lack sadly the energy and public spirit,
in bringing it freely out.
There can be no reasonable question about the
utility of these exhibitions, for public demonstra-
tions of some kind, are recognized as useful, by
all the different organizations of our country,
whether social, beneficial,; moral, philanthrophic
or otherwise, and in them is often found one of
the most stimulating elements of their progress.
It is nothing more than " making friends of the
unrighteous mammon," on a practical domestic
plan, while at the same time it fosters that social
intercourse which ought to exist among all men,
and especially among those interested in kindred
pursuits. " In order to increase the sum of hu-
man happiness, we should cultivate kind and fra-
ternal feelings one with another," as well as cul-
tivate the soil for mere wordly gain. " A true
life consists in something else than simply accu-
mulating property." " We do not, and cannot
live by bread alone.'''' The following from the
colimins of the Journal of Agriculture, relating to
this subject, seems so happily written, that we
do not hesitate to reproduce it here, because the
moral and social elevation of our readers is one
of the objects of our journal.
" The sole object and aim of too many indi-
viduals seems to be to get gain, let the conse-
quences be what they may to others. The desire
to accumulate wealth, regardless of the comfort
and social happiness of our neighbors, and the
interchange of friendly sentiments, should be ig-
nored. Let us be more social, and cultivate our
convivial qualities by frequent interchange of
friendly greetings and social gatherings. Let no
aristocracy be acknowledged, but that of intel-
lect. Let us beautify our homes, and make them
what they should be, by fostering a love of the
beautiful." In ultimating these principles, no
better instrumentality than that of periodical ex-
hibitions of the work of our heads and hands can
be used. If we cannot see an immediate pecu-
niary reward in such a course, let us neverthe-
less proceed, and if we are not the most incor-
rigibly selfish of all of God's creation, we shall
soon find our chief reward in the love of a labor
that will not be lost. Although our local society
has thus far exercised but a moiety of its latent
energies, yet its effects are becoming plainly
visible upon the public mind, as well as upon its
individual membership. All that is required is
more thorough individual action. Each man
ought to regard the success of these little enter-
prises as depending on his own individual ener-
gies, whether he feels or sees the co-operative
support of others or not. It is in accordance
with moral and social law, that if we expect to
freely receive, \te must as freely and disinterest-
edly give.
^ » »
TRIM YOUR TREES.
This is only to remind you of the necessity of
this branch of horticulture. The Agriculturalist
and other journals describe the proper method of
pruning. If the limbs are large and you must
use the ax (some prefer a saw), have it very sharp
and do not cut too close at first ; commence on
the under side of the limb, so that it does not
peel the bark when falling, and then dress the
wound close up to the main stem. If it is a fruit
tree, a little melted grafting wax or composition
brushed over the wound is very good. But I was
going to say trim those locust and other trees
along the roads and lanes, so that persons will
not scratch their faces and tear the oilcloth on
their wagons while di-iving along. If locust trees
were kept properly trimmed they would make
better timber for posts, &c. J. B. E.
PLANT MORE TREES.
If you will not plant fruit trees, then try locust,
and you will be sure to make money, if that is
your object. Just look around about you and see
what room for improvement. That lane or road-
side ought to have locust trees to beautify it and
make it comfortable, and in a few years how
many dollars would it be worth ! Do you see that
waste corner in your field, that gully, or that old
quarry hole, or that bank which you cannot farm
to advantage ? AVe say plant locust. It will be
a saving bank, and you get your money and very
large interest payed oft' in golden locust. See,
now, if you can not improve your homes a great
deal with only a trifling expense. See along
those streams, ponds, or water courses how fast
trees would grow. If it is too wet for locust, then
plant willow, &c. Just think a little and you can
find plenty of room for improvement. Plant trees
along the banks of the creeks and other waste
places, &c. This is and should be an age of im-
provement. J- ^' ^'
^ » »
AMERICAN POMOLOGICAL SOCIETY.
The next meeting of this Society will be com-
menced on the 15th of September next, at Horti-
cultural Hall, Broad street, in the city of Philadel-
phia to continue in session two or three days. It
promises to be one of the greatest .gatherings of
122
THE LANCASTER FAKMEE.
the kind ever held in this country, and, so far,
everything looks propitious to make it such. A
general invitation has been extended to all Agri-
cultural, Horticultural, Floricultui-al, and kindred
Institutions in the United States, the Doniinion
of Canada and elsewhere, to send strong dele-
gations to take seats in the Oonvention, and
participate in its proceedings, and they will doubt-
less, to a large extent, take action accordingly.
Already we hear of some States making liberal
appropriations, in order to send representatives
to this meeting, and others may follow. But the
invitation is not confined to organized associ-
ations alone, for it is also extended to isolated
fx'uit-growers and amateurs, and all other per-
sons occupied in the cultivation of the soil. In
approaching this shrine of Horticulture, it is de-
sired that its votaries should not go empty handed,
but that as many as possibly can, should take
with them specimens of their productions, and
place them on exhibition, and be prepared, if
possible, to add their moiety to the general ditfu-
sion of knowledge upon the subjects brought be-
fore it. We trust an honorable record in the
proceedings of this P. mological Convention will
be made by the fruit-growers of the " Garden of
Pennsylvania." Our local Society has already
had the subject brought before it, and we trust
that those appointed from Lancaster County to
attend as delegates, will, for the time being, lay
all other business aside, and give their undivided
attention to the subject. There is much to learn,
and, doubtless, also much to unlearn in the cul-
ture of fruit yet, before we can expect a return
of the " good old times," with the improvements
in quantity and quality, which the experiences
of intervening years naturally ought to have de-
veloped. The Pennsylvania Horticultural Society
will hold its semi-annual exhibition at the same
time and place, so that on the whole, the occasion
will be an interesting one, and worthy to be
patronized and seen.
The sophomore class of the Agricul. College at
Amherst recently put in practice a degree of ag-
ricultural science by husking 450 bushels of corn
in one afternoon. The estimated products of the
college farm the past year are: Hay, 200 tons;
oats, 300 bushels; shelled corn, 1,200 bushels;
besides a good supply of garden vegetables.
Save the Birds— A certain insect lays 2,000
eggs, but a single tomtit will destroy 200,000 eggs
in a year. A swallow destroys 543 insects in a
day, eggs and all. A sparrow's nest was found
to contain 700 pairs of the upper wings of the
cockchafer, though other food was procurable in
abundance. So, save the birds.
An Easy Method to Have Healthy
Fruit Trees. — An experienced fruit grower,
who possesses a beautiful orchard near the
Niagara, river. Western jSTew York, has used
one simple method with great success. He takes
ley from leached ashes, mixes a little grease with
it, heats it quite warm, and with a syringe throws
it up into all parts of the trees, branches and
trunk. It will eftectually kill all caterpillars, all
kinds of worms that are either infesting the tree
in nests or running over the bark. Trees treated
in this manner were exceedingly healthy, beau-
tiful, and vigorous in appearance, possessed a
smooth, glossy bark, and bare the best apples o^
the country. The remedy is easy and cheap.
Philadelphia, June 21, 1869.
Messrs. S. S. Rathvon and Alex. Harris :
Gentlemen : — I regret that I did not in my com-
munication of May 5th, set forth more fully why
I did not think you did the " C. M." justice in
the May number of your journal, as I find in the
June number your views are given in a manuer
which will possibly militate against the sale of
"Complete Manure," thereby injuring me in
both reputation and in purse. I also regret that
you did not, before publishing the last article, ask
me wherein I considered you had done injustice
to the article ; as you state if it will be useful and
necessary to refer to the " Farm Report " again,
I beg that you will continue to render unto
" Ctesar the thiugs that are Ccesar's." I believe
it is far from your wish to injure by word or deed
any of the proprietors of the fertilizers used in
the trial, and trust you v/ill ascribe the same de-
sire to me.
The report of the "Experimental Farm" is
certainly a most instructive and interesting docu-
ment, admitting of much careful study and con-
sideration. It is lendered doubly so by the fact
that Mr. Thomas Harvey is a gentleman who can
be implicitly relied upon, for his carefulness, his
strong sense of justice, and for being an iutelli
gent, good farmer as well.
In entering upon an analysis of this report it
will be necessary to take the condition of the
farm into consideration. Mr. Harvey states that
the soil contains suriicient phosphate of lime, and
I have learned from other sources that in years
past it has been veiy heavily treated with bone
dust. This, therefore, is an important point, and
one carrying with it miich of the apparent lack of
usefulness of artificial fertilizers in the trial, it
THE LANCASTER FAEMER.
123
being fair to presume that the bulk of the whole
of them was phosphate of lime. Next we must
consider that the season of 1868 was very propi-
tious for the crops of corn and grass in the sec-
tion in which the experimental farm is situated.
Both Timothy and clover should be calculated
as being among the most valuable products of a
farm ; it is in the grass where the profit of farm-
ing lies principally.
In estimating the value of hay it must be borne
in mind that it is worth very nearly as much per
pound as corn, and it will not do to ignore its
highly nutritive properties and large amount of
flesh and bone forming constituents. In fact, the
seeds of Timothy and clover contain more phos-
phate of lime than those of any other cereals.
It is this which renders it such valuable food for
horses or cattle, the grains, corn, wheat, «&c.,
containing so much larger proportions of fat or
heat producing elements.
Here we have a farm producing without manure
the following crops per acre :
Timoth}^, 3,fi48 pounds.
Clover, 4,464 do.
Barley, 2,528 do.
Corn, 5,280 do.
The yield showing clearly the high state of cul-
tivation to which it has been brought by the use
of artificial fertilizers, and showing as well that
it is possible to manure a farm too heavily. In
fact, there appears to be such a thing as overload-
ing the stomach of a field for a particular crop.
All of this, however, is a strong and conclusive
argument in favor of bringing a place to this
state of fertility. How gratifying it must be to
the owner or renter of such a' farm, to know that
he can not add anything to increase its fertility or
productiveness, yet in a single crop, without fer-
tilizer, enough of the mineral or organic substances
may be removed by ft to require a good, hearty
meal of either in the next crop.
It is to be regretted that in the Baily trial the
comparison is not so complete, as I miss some of
the fertilizers used in the other crops, and have
consequently averaged some of those not repre-
sented. This trial had ene contingency which is
very fairly stated by Mr. Harvey, viz. : That the
barley sown contained a large admixture of oats ;
therefore the test was not as conclusive, certainly,
as either he or others could wish. Barley is
moreover, a crop but little raised in our section
of country, and requu-es a peculiarity of soil and
climate which exists further north of this.
The results in the corn trial go far towards
proving that the soil of the farm needed no phos-
phates, having already quite enough of it.
In the following table the profits and loss in
the experiments are accurately sho%vn by the
figures as given in the report. The result is not
in any case remarkably favorable to the use of
artificial manures upon^tbis particular farm ; but
in the use upon a farm of ordinary size, in which
there would be—
20 acres in Timothy.
. 20 " " Clover,.
20
" Corn,
20
" Oats,
20
" Wheat,
10
" Barley,
5
" Potatoes,
20
" Pasture.
15
" Wood.
Total, 150 acres.
We have as follows :
Fertilizers on Grass, No. 1, Page 5. Hay valued at i cext per pound.
I
Nothing
Baugh's Raw Bone Phosphate .
Baugh's Chicago Bone Fertilizer
Bowers' Complete Manure. ,
Harrison's Plant Fertilizer. .
Shoemaker's Phuine
Hewes' Raw Bone Phosphate. . . .
Moro Philips' Phosphate ....
Whaun's Phosphate
"^ 1
6
c;
ci
3
•
o
o
o
u
^
d
a
ci
r— -
^ i
a
a
V
<v
o
O
1^
Ph
i^
_rt
r^
33
.^5
a
/-^
r^
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o
ct
'S
Vh rt
o
^
;3
Ch
2
o ^
--^
^_f
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c
a
s
ci
M
^
:i CO
o ^
o
o
a
o
^
Vj
^
O
H
'^
H
1-^
>
;',048
11th of
Snow
400
?11.20
4088
440
S 5.70
4th mo.
on
400
9.20
3008
ls.40
9.70
a
ground.
4tH)
10.00
4784
1136
$3.60
a
u
4i »( 1
10.00
4512
864
.80
25th of
ti
400
10.40
47 OS
1120
3.60
4th mo.
Wet
400
10.00
428S
640
2.60
7th of
and
400
10.60
4184! 536
3.90
5th mo.
Rainy.
400
10.00
4168
1 520
4.10
ci
H
S72.00
16.00
72.00
S 144.00
194.00
52.00
78.00
82.00
124
THE LANCASTER FARMER.
Fertilizers on Grass, No. 2, Page 6. Hay Valued at li cents per Pound.
Nothing
Baugh's Baw Bone Phosphate
Hewes' Kaw Bone Phosphate .
Whaun's Phosphate
Moro Philips' Phosphate
Shoemaker's Phuine
Harrison's Plant Fertilizer. . . .
Bowers' Complete Manure
Baugh's Chicago Fertilizer
Barley, Page 9
7th of
5th mo.
4
Drizzly
heavy
rain
after.
w O
400
400
400
400
400
400
400
400
o
o
B
B
$11.20
10.60
10.60
10.60
10.40
10.00
10.60
9.00
H
Q
o
p
p
D
^
P
ro
H'-*
^'
O'
•"^
an
■73
•
CD
-tJ
>-t
a>
P
>-i
O
P
1-8
o
a>
i-<
rt)
4464
loss
4408
56
4712
248
5048
584
5048
584
5072
608
4896
432
5288
824
4896
432
^ 2-
02 P,
•^ 2.
S p.
S11.90
7.50
3.30
3.30
2.80
4.60
30
3.80
$238.00
150.00-
66.00
60.00
56.00
92.00
6.00
76.00
Barley Valued at Four Cents per pound.
Nothing
Bowers' Com. Manure
Shoemaker's Phuine
Harrison's Plant Fertilizer.
Baugh's Phosphate
Baugh's Chicago Fertilizer.
Hewes' Phosphate
Moro Phillips' Phos. (av.). .
Whaun's Phos. (average) . .
Pm i
^&c
<y
400 lbs.
400 "
400 "
400 "
400 "
400 "
400 "
400 "
eg oj
P. 2
a" S <u
O c3
$10.60
10.40
10.00
11.20
9.20
10.60
10.60
10.60
OT o e
g 'C o
2,.528
2,528
2,624
2,.528
2,776
2,376
2,912
C3 ^
S P
G e5 -I
31 bu. 60 qts.
24
00
20
00
00
16
.2 i
920 lbs
972
1,028
1,082
1,066
860
1,152
1,026
1,026
^
OJ
i
a;
s
jj
«
o
o
eu
rt
^ r
O
o '•
H
H
$8.52
6.08
3.-52
5.36
11.60
1.32
6.36
6.36
^
o ^
$85.20
60.80
35.20
53.60
116.00
13.20
63.60
63.60
Corn, page ,10.— Estimated from Gross Yield per A, by Weight of Corn in Ear-
Valued AT lie. per lb.
CUrH
Dry seed, no fertilizer
Whaun's phosphate in hill, 200 lbs.
to acre ^ . . .
Hewes' " " "
Baugh's Chicago Fertilizer, "
Harrison's Plant " "
Moro Phillips' Phosphate, "
Shoemaker's Phuine, "
Baugh's ratr bone Phos., "
Bowers' Complete Manure, "
4 by 4
o
>-.
u
l-i—
cS
«-.
O
<
a
a
u
o
'C
o
O
o
>^.
w
to
O
o
^
5754
5465
5362
5403
5589
5269
5537
5300
5568
o
5341
5135
5022
5073
4888
5073
4826
5125
C^l
,
o
o
rt
^l
u
O
u
o
^
^
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ft
;-i
-1-9
ft
o
ft
o
ft
_o
ft .
^
,_4
,-H
:§
o
o
iy
^
^
H
H
413
330
$9.63
340
11.18
505
9.86
516
7.47
381
12.57
464
8.45
474
12.41
443
8.09
1
o «
$192.60*
223.60
197.20
149.40
251.40
169.00
248.20
161.80
THE LANCASTEK FARMER.
125
Potatoes, (Large Monitors,) Page 16. Estimate 50 rows, 300 feet long, 3 feet apart to acre.
Value crop at He. per lb, or 90c. per bushel.
io
^
6
lo
Ot
.
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o
r3
d
Ph««X1
i*
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<u
o tc
t^
i^
ia,
'El
0
o^'S
62
3
1
a
o
ross yield
toes per ro
yards, by \
-to
2
o
O
'3
2
CO
li
)^
O
O
H
H
H
H ewes' Phosphate, 800 lbs per acre
Whann's '' 800 " " "
16 lbs.
16 "
16 "
$ .42
.42
.42
1004 lbs.
19U "
2031 "
$1.08
2.45
2.64
$ 54.00
122.50
132.00
$270.00
612.50
Bowers' Complete Manure, 800 lbs
per acre.
660.00
Harrison's Plant Fertilizer, 800 "
^u
it
16 "
.40
206 "
2.69
134.50
672.50
Shoemaker's Phuine, 800 "
ii
((
16 "
.4H
2104 "
2.74
137.00
635.00
Moro Phillips' Phosphate, 800 "
(.1
((
16 "
.42
187 »
2.39
119.50
597.50
Baugh's Raw Bone Phosphate, 800 lbs
per
acre, (averaged.)
16 "
.45
183 "
2.30
115.00
575.00
Baugh's Chicago Bone Fertilizer, 800 lbs
per
' acre, (averaged.)
16 "
.37
180 "
2.38
119.00
595.00
Recapitulation of Gain and Loss, in a Farm of 150 acres.
C5
Baugh's Raw Bone Phosphate gain.
" " " " loss.
Baugh's Chicago Bone Fertilizer... gain.
^' " " " ...loss.
Bowers' Complete Manure gain.
" " " loss.
Harrison's Plant Fertilizer gain.
" •' " loss.
Shoemaker's Phuine gain.
" " loss,
Hewes' Raw Bone Phosphate gain.
" " " " loss.
Moro Phillips' Phosphate gain.
'. " " " : loss
"Whann's Phosphate gain.
.loss.
o
114.00
194.00
72.00
16.00
72.00
52.00
78.00
238.00
76.00
6.00
92.00
56.00
150.00
66.00
o
53.60
116.00
85.20
35.20
60.80
13.20
63.60
CO
«
;-l
o
a
kC
M
O
o
cS
cS
S3
o
o
•cS
p.^
H
^
12.001 66.001 63.60
248.20
197.20
161.80
149.40
169.00
223.60
251.40
192.60
575.00
595.00
660.00
672.50
685.00
270.00
597.50
612.50
.00 (
.80)
575
634
595.00
583.20
732.00
253.00
688.50
276.60
757.00
285.80
270.00
438.80
597.50
459.00
612.50
404.20
11.80
479.00
411.90
471.20
138.50
208.30
$78.00
168.80
the comparison of experiment, page 11 of the report (corn), it will not be unfair to take the
yield in experiment, page 10 (corn), where 200 lbs. of fertilizers were used, and compare it
the averaged yield, page 11 (corn), from Moro Phillips', making the problem stand in this way :
5269 : 5616 : : 5465 : 5824 lbs Whann's Phosphate.
5715 lbs Hewes' "
5759 lbs Baugh's Chicago Fertilizer.
5957 lbs Harrison's Plant -. "
5902 lbs Shoemaker's Phuine.
5649 lbs Baugh's Raw Bone Phos.
5934 lbs Bower's Complete Manure.
Yours truly, HENRY BOWER.
5269:
5616::
5362
5269:
5616 : :
5403
5269:
5616 : :
5589
5269:
5616 : :
5537
5269:
5616 : :
5300
5269:
5616:
5568
126
THE LANCASTER FARMER.
^isccIlHtteattSi.
EATABLE MUSHROOMS.
Few persons in this country are aware of the
number of species of fungi, or mush-rooms that
are capable of being made useful as food, or for
sauces, and of the excellent qualities that many
of them present. One or two species, gathered
with much apprehension, and frowned upon by
most persons, exhaust the stock of availables in
this direction, while our more fortunate or more
learned foreign brethren have at their command
varieties that serve to replace nearly every kind
of food, or at least aid in giving to them a piquant
flavor. One species, known as " vegetable beef-
steak," cut in slices, stewed for half an hour, and
th'en fried with gravy, would be readily mistaken,
•with the eyes shut, for the article the name of
which it bears. The puff-balls sliced, fried, with
egg and a few bread crumbs and fine herbs, pre-
sent a no distant resemblance to very fine ome-
lette.
Another species, called the " fairy ring mush-
room," which is found on every grass plat in'
Europe, when broiled, on toast and before the
fire under a cover, makes a dish " fit to set before
the king." Another furnishes an excellent sub-
stitute for sweet-breads. The English cookery
books abound in recipes for dressing these differ-
ent forms of fungi, in every imaginable way, no
less than a hundred recipes being found in some
of them. It is, of course, well to be careful in
regard to the use of musln-ooms in this country,
and where there is any reasonable doubt it is best
to abstain from them altogether.
A gentleman, however, residing in North Car-
olina, the highest American authority on this
family (Dr. Curtis), it is understood, has been for
some time engaged in preparing an illustrated
work upon the mushrooms, in which, by means
of figures and general descriptions, he expects to
be able to point out readily what species may be
eaten and what must be avoided, so as to render
it entirely practicable with such a guide to make
a suitable selection from those that present them-
selves to notice in our daily walks. It is said to
be perfectly possible by means of simple and in-
telligible instructions to distinguish between the
noxious and useful kinds, though we shall not at-
tempt here to give the rules which are published
on this subject, for fear of leatling some of our
readers into difficulty.
We are assm-ed that all the varieties that are
known to the French and English cooks are found
in this comitry, and som6 species of finer quali-
ties than any that are met with abroad. The total
number of species that are not merely eatable,
but actually desirable, as articles of food, amounts,
we believe, to as many as sixty ; and it is said
that the proportion of the poisonous kinds to
those that are wholesome, is not greater than
exists between the wild fruits and berries that are
ordinarily met with.
^ ^ »
Application of Marl to Fruit Trees.
Marl as a fertilizer has never been used to any
great extent until within a few years. But that
it supplies a large quantity of potash to growing
plants has been abundantly proven by the ex-
perience and testimony of those who have used
it for any length of time. It has also proved it-
self an excellent fertilizer on light soil, being
especially adapted to promoting the growth of
fruit trees, grape vines, etc. The larger the
quantity applied the better will be the results ;
consequently, no one need fear applying too much
of it, thereby causing injury to the tree, vine, or
crop, as the case may be.
The best way in which marl may be applied to
trees, vines, etc., with a certainty of good results
following its use, is first to spread it about evenly
on the ground, and then work it in. This can be
effected quicker and more thoroughly by using a
spade than any other tool. In thus working in
the marl we would advise keeping it as near the
surface as possible ; as by so doing the alternate
freezing and thawing of winter will render more
available those properties contained in the marl
which are most required by growing trees, plants,
or vines.
Probably some of our readers have noticed
that when large quantities of ashes are applied
to the soil about fruit trees, the fruit is larger,
more abundant, and of a finer quality. The
cause of this is that the soil originally lacked a I
sufficient quantity of potash, the presence of!
which is very essential ; and by using marl this
difficulty is obviated. >
For the purpose of promoting the growth of
winter wheat the application of marl has proved
highly advantageous and profitable. It should
be applied to the growing wheat as soon sts the
surface of the ground is frozen sufficiently hard
enough to bear a loaded wagon and team.
Marl abounds in Xew Jersey, of a superior
quality ; and is being used by farmers of that
State and Pennsylvania with success. — Rural
American.
For six years Mr.R. W. Buel, of Franklin, X.
Y., was successful in raising onions with no other
manm-e than leached ashes, of which he has ap-
plied about a bushel to the square rod. Last year
his crop failed, as he was troubled by the maggot.
THE LANCASTEE FARMEK.
127
Leaks of the Farm.— To feed nubbins of
corn or dry ground-feed to cattle ; because it is
not properly chewed, as intended by nature, and
as is necessary to be entirely digested.
To feed cattle at stacks, because they waste
more than they eat.
To allow cattle to roam at will all over the
country or the farm ; because they tramble and in-
jure valuable grass-lands or grain-crops. Keep
them at home, soil them, and have warm stables ;
you will save the manure and economize feed.
To allow hay to lie late before evening. It is
better to neglect yoiu- corn lo secure j'our hay
early.
To burn valuable timber for fuel, at present
prices of timber.
To let untilled land lie waste and unused when it
would be quite easy to devote it to the production
of trees for the purpose of building. The wood-
fuel any farmer uses each winter would be worth
in money sufficient to purchase coal for two
years.
To let cattle out of the stable on cold days
after eating dry feed, and be sent off to fill them-
selves with ice-water and get a chill, or stand
huddled up in some fence-corner the greater part
of the day.
To cultivate any more land than can be thor-
oughly taken care of and well maniu-ed.
If every farmer will look long and hard enough,
he will find more leaks than he is aware of.
Trees and Rain. — A sugar grower, in the
Sandwich Islands, having suffered seriously from
drought, resolved, the San Francisco Bulletin says
to plant trees on the mountains adjoining his
plantation. Fifty thousand forest trees were set
out in 18G0, and at this time no inconvenience is
experienced from lack of rain water. Cisterns
holding thirty thousand barrels of water have
been constructed, and in this way, though there
are no streams for irrigation, destructive droughts
are insured against. A flourishing sugar planta.
tion has been formed on a dry plain, which, with-
out this expedient, would have been useless.
Hov about the mushrooms ? We have a recol-
lection of eating them some years ago, and thought
they were excellent. So we thought we, would
try to cultivate the plants ; we purchased a couple
of cakes called mushroom spawn, about the size
of a brick, and then prepared the bed and planted
it according to the directions on the label ; but
we failed in our experiments, for they did not
come up. Now I suppose there was something
lacking in the management. "Who will give us
the necessary information how to raise the plants
— and oblisre J. B. E.
Average Age of Animals.— The average
age of cats is 15 years ; of squirrels and hares, 7
or 8 years ; of rabbits, 7 ; a bear rarely exceeds
20 years ; a wolf, 20 ; a fox, 14 to 16 ; lions are
long-lived, the one known by the name of Pompey
living to the age of 70 years ; elephants have
been known, it is asserted, to live to the great
age of 400 years. When Alexander the Great
had conquered Porus, King of India, he took a
great elephant which had fought very valiently
for the king, and named him Ajax, dedicated him
to the sun, and let him go with this inscription:
" Alexander, the son of Jupiter, dedicated Ajax
to the sun." The elephant was found with this
inscription 350 years after. Pigs have been
known to live to the age of 20, and the rhinoceros
to 20 ; a horse has been known to live to the age
of 62, but average 25 to 30 ; camels sometimes
live to the age of 100 ; stags are very long-lived ;
sheep seldom exceed the age of 10 ; cows live
about 15 years, and are then killed for beef.
Cuvier considers it probable that whales some-
times live 1,000 years; the dolphin and porpoise
attain the age of 30 ; an eagle died at Vienna at
the age of 104 ; ravens frequently reach the age
of 100 -, swans have been known to live 300 years.
Mr. Malerton has the skeleton of a SAvan that at-
tained the age of 100 years. Pelicans are long-
lived. A tortoise has been known to live 107
years.
Pltjms.— A correspondent of the Rural World
thinks plums can be raised successfully if the
fruit grower will only plant an abundance of
trees instead of a very few.
"There is a secret about plum raising. We
have discovered it in travelling over the country.
We never visited a large plum orchard in our life
that we did not find plenty of the fruit ; and we
never visited any place with eight or ten trees
and found a good crop of this fruit. Now these
facts set u« to thinking, and the result of our
thoughts is this : The secret connected with plum
raising is simply to plant plenty of trees, so as
give fruit to the curculio and to yourself also. If
you will plant fifty, or a hundred, or two hun-
dred trees, you will have enough for everybody.
Every such orchard that we ever visited had
plenty of ripe fruit. Some even complained that
the curculio did not thin out the fruit enough—
that the trees were overloaded.
" So we say to our readers, if you want plums
at all, plant fifty or one hundred trees; then you
will be sure to have all the fruit you want. The
prices vary from three to ten dollars a bushel,
and it is one of the most profitable crops raised."
128
THE LANCASTER FARMER.
Staking Fruit Trees.— We have for years
practiced but one method of supporting j^oung
fruit trees, and like the way so well we shall con-
tinue it until we see something better than has
yet come to our notice. We drive a stake which
we usually make of a strip of board or plank,
strong enough to support the tree, but elastic, to
allow it considerable motion, about six or eight
inches from the tree, on the south or west side ,
and fasten the tree to it by a strip of waste
leather, forming a single loop, so as to allow the
tree to move a little in the wind, fastening the
ends of the leather on the top of the stake by a
shingle nail. By this method the young tree has
sufficient 'play to induce it to throw down its roots,
which it will very soon, and stand erect without
any support. This never mars or prevents the
growth of the tree by stopping the circulation of
the sap, and is the cheapest manner a tree can be
stayed up. During the summer months it is well
to cast off this leather, letting the tree depend
upon its own energies. — N. E. Homestead.
i^ — »
Clouds as Indications of the Weather^
— Soft-looking or delicate clouds foretell fine
weather, with moderate or light breezes ; hardr
edged, oily-looking clouds, wind. A dark, gloomy
blue sky is windy ; but a light, bright blue sky
indicates fine weather. Generally the softer
clouds look the less wind, but perhaps more rain
may be expected ; and the harder, more " greasy,''
rolled, tufted, or rugged, the stronger the coming
wind will prove. 'Also, a bright yellow sky at
sunset presages wind ; a pale yellow, wet ; and a
greenish, sickly-looking color, wind and rain.
Thus, by a prevalence of red, yellow, or other
tints, the coming weather may be foretold very
nearly; indeed, if aided by instruments, almost
exactly. Small, inky-looking clouds foretell rain;
light scud clouds, driving across heavy masses,
show wind and rain ; but if alone, may indicate
wind only.
^ » » ■ —
The Ohio Farmer is responsible for the follow-
ing:
Large horses are most admired by farmers ; but
farmers are most admired ^h.o pony up.
Prosperity is generally based upon knowledge
and industry ; the swine will always get most that
nose most.
Farmers are like fowls ; neither will get full
crops without industry.
Because a man who attends a flock of sheep is
a shepherd, makes it no reason that a man who
keeps cows should be a cow-ard.
We like to see a fanner increase the growth of
useful plants and shrubs around his home, but we
do not like to see him use rails, poles, and boards
to prop-a-gate with.
Scraping and Washing Trees. — We con-
sider early winter to be the best time for scrap-
ing and washing the trunks of trees. It is well
known to all observing fruit-growers that the
loose bark of trees is the winter-quarters of my-
riads of insects ; where they securely remain
until the ensuing spring, when the warm, genial
weather invites them to begin their destructive
operations for the season. We have found a
narrow saw, rather fine-toothed, to be an excel-
lent tool in rasping off the superfluous bark. It
accomplishes it more uniformly than a hoe,
trowel, or other scraper. A trowel, or a short
handled hoe, however, is very good when the
other may not be possessed. After the bark is
removed, the tn;nks should be washed thoroughly
with a preparation of whale-oil soap and water,
say in proportion of a pound of the soap to four
gallons of water. It can be applied to large
trees with a hickory broom or a stiff whitewash
brush, and to small trees, especially dwarfs, with
the hand scrub-brush. Sickly trees, which can at
this season be easily detected by being covered
with a'species of fungi — or perhaps more prop-
erly a peculiar insectiverous deposit— should be
scrubbed so as to completely remove this. The
mixtm-e will of itself benefit the tree, while the
removal from the stem of all extraneous and in-
jurious substances will give it new health and
vigor the ensuing season— in some instances to
a sm-prising extent. When whale-oil soap is not
obtainable, ley may be used : but it should not be
very strong, or it might be injurious to the roots
of the tree, if applied plentifully and the tree
SDiSilL—Germantown Telegraph.
Soot a Powerful Fertilizer.— Every farm-
er's family can find good use for the soot which
is usually so abundant in their stove-pipes and
chimneys. Twelve quarts of water, well mixed
with soot, will make a powerful liquid manure,
which will improve the growth of flowers, garden
vegetables, or root crops. In either a liquid or
solid state it makes an excellent top-dressing for
crrass or cereal crojis.
Potatoes— J. S. Smith, Roselle, Union
County, IS". J., raised last year, from five acres,
over $1,000 worth of potatoes, clear of all ex-
penses. Katm-ally the ground was wet ; but it
was underdrained and moderately manured the
previous year, and there was no rot. The quali-
ty was only second rate, but they netted $1.50 a
bushel.
From an acre and one-half of ground in Som-
erset, Maryland Peninsula, there were raised
this year one hundred barrels of Irish potatoes,
which realized the sum of $400.
World Mutual Life Insurance Company,
NO. 160 BROADWAY, NEW YOKK.
J. F. FRXSUAUFF^ General Agent^
No. 5 North. Queen Street, Lancaster, Pa.
A. B. KEIDENBACH, Litiz, Lancaster County, Pa.
SAMUEL L. YETTER, Elizabethtown, Lancaster County, Pa.
J. M. GRAYBILL, Cplumbia, Lancaster County, Pa.
JACOB BAUSMAN, President Farmers' National Bank. Maj. JAS. E. RICKSECKER, City Treasurer.
CHRIS'N B. HERR, Pres't Lancaster Co. Nat'l Bank. N. ELLMAKER, Esq., Attorney.
Messrs. BAIR & SHENK, Bankers. B. F. BAER, Esq., Attorney.
Judge A. L. HAYES. Col. WM. L. BEAR, Prothonotary. J. F. LONG & SON, Druggists.
No farmer is Justified in exposing Jiis creditors^ his wife, or his children, to the loss
certain to occur to them upon his death, without a Life Insurance Policy for their
benefit, and in no Company can this he done with more safety a%id tinder better tnan-
agement than in the above. See one of their Agents and have him explain all about it.
200. $200.
HA-R^^EST OF 1869.
A COMBINED SELF-RAKING REAPER AND MOWER.
After our success in the Harvest of 18G8, in pleasing our customers with a neat, light, durable, and a com-
plete Combined Harvester, we again come into the market for the Harvest of 1869 with our VALLEY CHIEF,
feeling a great confidence in its -superiority.
We offer this machine still at the low price of S200, and when a farmer is ofl'ered a first-class Mower and
Self-Raking Reaper Combined at^ this price, it is well for him to examine into the merits of the offer. As a
Mower, it has been tried in the worst kinds of heavy meadow grass and lodged clover and has gone through
it triumphantly, and wc call on our hundreds of customers in Lancaster county and elsewhere to speak a good
word for the Marsh Self-Rake. We claim that this Self-Rake in heavy tangled grain or lodged oats is the most
simple and efficient one ever invented. It is not a new thing, but has been most severely tested all over the
United States, as well as in England and France. We think no other one in the market can fairly compete
with it. See what the report of the great National Reaper trial held at Auburn, New York, by the New
York Agricultural Society, says on page 41 and 42 : It performed better than was expected of any Self-Rake,
as it raked off heavy,- tangled, wet grain. And in their language. Reapers are not built for so severe a test ;
they gave it the highest mark for perfect work.
The VALLEY CHIEF is a simple two-wheeled machine, having side delivery which throws the. grain en-
tirely out of the way of the team for the next round. It has a rear cut, a lloating finger bar, .flift.ltuards or
fingers are made of the best wrought iron, faced with steel. " The height of the cut can be altered with ease
while in motion, thus enabling one to pass obstructions or cut long or short stubble and thiBi ^"('liQl^ ?^a?hin.Q .is
built with an eye to convenience, simplici/i/ and diirabilit)/. This Machine is built in Lancaster county, bne^ of
the heaviest grass and wheat growing districts in the United States, and we hfkve had ev^ry pppo|rty.mty
of knowing what is wanted. In this machine we have a combination of a complete. Mower ^ with, a first-claims
Self-Raking Reaper, thus giving our customers a simple, strong and hg,ndy 6iaclitne which two horses caii
draw with ease. ' ' ' ' • ' ' .1 • , ^
Please call and see this machine at our manufactory, in Mount Joy, Laiicaat^r cdujity. Pa., or on iD. Bnri&-
holder. Agent, at Mrs. Neher's Saloon, Southwest corner of Centre SquariP, Lqncast^r, P^., pr at Yundta C,orx^
Exchange Hoteh 3£AK:^l£, ^|Gr;p,|:i;^ ^,^<;^P ,^, ,.,,,^
Lancaster," June 25th, 1868,
Editors Express : Dr. 'Wm. M. Whiteside, the enterpris-
ing Dentist, has purchased from me a large stock of teeth and
all the fixtures, the instruments formerly belonging to me, and
also those used by my father. Dr. Parry, in his practice. In
the purchase, the doctor has provided himself with some of
the most valuable and expensive instruments used in dental
practice, and has beyond doubt one of the best and largest
collections of teeth and instruments in the State. Persons
visiting the commodious oflices of Dr. Whiteside, cannot fail
to.be fully accommodated. The Doctor loses no opportunity
of furnishing himself with every late scientific improvement
in his line of business. li. B. PARRY.
3QBHTIST5
Office and Residence,
EAST KING STREET,
Next door to the Court House, over Fahnestock's Dry
Goods Store,
LANCASTER, PENNA.
Teeth T^'y'>rc^"ied\v'dliout pain by the use of
; ■">-?/, g Oxide) Gas.
BOOE.S Al^i.-SxiTIONERY.
A Full assortment of
SCHOOL, MTSCELTjANEOUS, AGRI-
CULTURAL AND HORTI-
CULTURAL BOOKS,
A large stock of
STA.TIOIsrERY,
WHICH WILL BE SOLD AT
GREATLY REDUCED PRICES,
On account of removal April 1st, 1869, to
No. 52 North Queen Street,
(KEAMP'S BUILDIKG)
Four Doors above Orange Street.
Subscriptions received for all the Agricultural and
Horticultural Magazines.
J. H. SHEAFFER'S
Cheap Cash Book Store, No. 52 N. Queen
Street, LANCASTER, PA.
Dr. N. B. BRIBBINE,
No. 93 EAST KING STREET, Above Lime.
The Doctor jiays special attention to all old obstinate
tliseases, such as Consumption, Liver Complaint, Dys-
pepsia, Rheumatism, all diseases of the Heart, Head,
Throat, Lungs, Stomach, Bowels, Kidneys, Nervous
Debility, General Debility, &c. The doctor makes ex-
aminations of the Urine. Consultation Free.
S. WELCHENS, D. D. S., |
SURGEON DENTIST,
Office and Residence^
HOWELL'S BUILDING, No. 65J NORTH QUEEN ST.,
Half a square south of the B. H. Depot.
Twenty Years' Successful Practice in Lancaster
The Latest improvements in INSTRUMENTS
and TEETH and the very best material, Warranted
in all operations.
TEETH EXTRACTED WITHOUT PAIN with
the use of Nitrous Oxide Gas, Ether, or the Ether
Spray.
TERMS, as low as any in the city, when low priced
material and low priced work are used.
But for FIRST-CLASS OPERATIONS, with ap-
pliances and material to correspond, prices range
higher.
S. WELCHENS, D. D. S.
SUCCESSOR TO
WENTZ BROTHERS,
SiaN OF THE BEE HIVE,
No. 5 EAST KING STREET, LANCASTER, PENN'A.,
DEALER IN
lOREICJ AND BQKSTIC DRY GOODS,
Carpets, Oil Clotlis, Window Shades.
SPECIAL ATTENTION PAID TO
L^i)jii* ©Kiis ©©©©i
Shawls and Embroideries, Cloths and Cassimeres,
Handkerchiefs, Glov.es and Hosiery,
Best Kid Gloves.
The Choicest of the Market, and at the Lowest Possible
Prices.
REMEMBER THE PLACE TO BUY.
THOS. J. WENTZ,
Bee Hive Store, No. 5 E. King St.
DEALER IN"
FOREIGN AND AMERICAN WATCHES,
IN GOLD AND SILVER CASES,
CLOCKS OF EVERY DESCRIPTION,
Jewelry in all its Shapes and Forms,
SILVER WARE, designed for Bridal Presents ;
BRACKETS, TOILET SETS, VASES, SPECTACLES,
GOLD PENS, &c., &c., &c.
No. lOx West King Street, opposite the Cross Keys Hotel
LANCASTER, PA.
Stoves !
ISousekeepers' Furmshiuj? Goods !
The undersigned at their old established stand in
WEST KINQ STREET,
ar3 constantly receiving fresh supplies to their exten-
sive Stock, from the best manufactories in this Coun-
try and Europe, and invite the attention of Merchants
and Consumers, feeling that we can do as well as any
house in Philadelphia.
Persons commencing Housekeeping will find the
The Largest and Best Selected Lot of
at Manufacturers' Prices. Also, every other article
kept in a first-class Hardware Store.
A FULL STOCK OF
Sadlers', Coachmakers' and Blacksmiths' Tools
and Materials.
BUILDERS will find a full supply of every thing
suited to their wants at LOWEST FIGURES.
CLOVER, TIMOTHY AND FLAX SEED,
BOUGHT AND SOLD.
STEINMAN & CO.
r.E. GEUGER.
J. P. GRUGER.
GEUGER BROTHEES,
MARBLE MASONS,
14 South dueen St., Lancaster, Pa.,
Have always on hand or will furnish to order at
SHORT NOTICE,
lOMBS,
ONUMENTS,
GRAVESTONES,
&c., &c.
We pay particular and personal attention both to the
SELECTION OF THE MATERIAL and the EXECU-
TION OF OUR WORK, and our facilities now are such
that we can guarantee our customers the very best
work, at the same, and often Lower Prices, than are-
usually paid elsewhere for inferior productions.
Lettering
in
English
and
German,
ELEGANTLY AND CORRECTLY DONE.
W© earnestly invite our country friends to give us -b
call.
SHULTZ & BRO.
Manufacturers, AVholesale and Retail Dealers in
Caps and Fu.rs,
LADIES' FANCY FURS,
HOODS,
TRIMMED GLOVES AND MITTS,
Gents' Gloves, Capes and Collars,
Fancy Robes,
BL^ISTKETS, &C.
20 North Queen Street,
LANCASTER, PA.
AMERICAN WATCHES
&BROm
JVo:^^ West King Street,
Next Door Below Coopek's Hotel,
DEALEItS IN
A^Ti^TOHES,
IL¥
im
® MS
J E -VvT- E L I?. -S" .
CLOCKS AND SPECTACLES.
yii
THE UNDERSIGNED REPRESENTS THE
AND ALSO THE
Life M MM taraace Coipaiiy,
Both stable and well established companies, the former
having a capital of $1000,000, and the latter $500,-
000.
The plan of issuing policies by the Brooklyn Life
Insurance Company presents a feature altogether
unique, and one which removes one of the strongest
objection, hitherto urged against the plan of Life Insur-
ance ; and this is what is termed the Surrender Value
Plan. Each and every Policy issued in the name of
this Company bears an endorsement, stating the exact
worth of the policy in Cash, at any time after two or
more annual premiums have been paid.
Insurance can also be effected in the North American
Life Insurance Company, and at lower rates, it is be-
lieved, than in any other Company in the United States.
All desirous of securing insurance upon their lives
can do so by calling upon the undersigned.
ALLEN GUTHRIE, Agt.,
East Leraon. Street,
LANCASTER, PA.
', in Miir>i«>« ^ ^w.,
BANKERS,
LANCASTER, PENN'A,
Dealers in United States Bonds and all
kinds of Railroad Stock and State Loans.
Buy and Sell Gold, Silver, and United
States Coupons.
Sell Bills of Exchange on Europe and Passage
Certificates.
Receive Money on Deposit and pay Interest as
follows :
1 month, 4 per cent., 6 months, 5 per cent.
3 «' 4i " 12 " 5i
FOR SALE AT
Chas. A. Heinltsli's Drug Store, 13 E. King St.,
LANCASTER, PENNA.,
German Cattle Powders!
The best Powder made for the Cure and Prevention of Dis-
eases to which Oxen, Milk Cows, Sheep and Hogs, are subject.
For Stock Cattle preparing for market, a table spoonful in
their feed once or twice a week, improves their condition by
strengthening their digestive organs, and creates solid tiesh
and fat.
GERMAN VEGETABLE OR UNRIVALLED CONDI-
TION POWDERS
For preserving Horses in good health, removing all Diseases
of the Skin, giving a Smooth and Glossy appearance, also a
sure remedy for Distemper, Hidebound, Loss of Appetite, &c.
PERSIAN INSECT POWDER.
A perfectly safe, quick and easily applied destroyer of Lice
on Cattle, Fleas, Bedbugs, &c.
PYROLIGNEOUS ACID.
A substitute for curing Beef, Pork, Hams, Tongues, Smoked
Sausages, Fish, &c., without the danger and trouble of smok-
ing, imparting a rlcli flavor and color.
CHARLES T. GOULD,
CHAIR MANUFACTURER,
No. 37 North Queen St., Lancaster,
(NEXT DOOR TO SHOBER'S HOTEL,)
Old Chairs Re-painted and Repaired.
GHRISTBAN WIDMYER,
S. E. Cor. East Kin^ & Duke Sts., Lancaster.
Cabinet Work of every description and a full
assortment of Chairs constantly on hand.
U^^All Warranted as Represented, -^n
JACOB ROTHARMEL,
PREMIUM
DEALER IN
^©mls ami f aaef Artloles
No. 9i North Queen Street, Lancaster, Pa.
GRUGER & RSCE,
DRUGGISTS & APOTHECARIES,
No, 13 WEST KING STREET,
NEXT DOOR TO STEINMAN'S HAKDWAKE STORE,
Lancaster, Pa,
HaTe always on hand Pure, Reliable Drugs and Medi-
cines, Chemicals, Spices, Perfumery and Toilet
Articles. Also Flavoring Extracts of
their own Manufacture, and of
unsurpassed quality.
Sole Agents for HASsoif's Compound Syrup of Tar, the
best Cough Medichie in the market. We have also on hand ir
season an assortment of Landreth's Warranted Garden Seeds.
The public can rely upon always getting what thei:
ASK for and no substitutes.
GEO. F. ROTH,
UNDERTAKER,
Corner South Queen and Vine Streets,
LANCASTER, PA.
Coffins of all sizes always on hand, and furnished ai
Shortest Notice.
THE
Lancaster Inquirer
FilTI!
OFFERS &EEATER IMCEMENTS
Executed in the Best Style of Printing
than any other office in the State.
I
I IJII
A ROUND, FULL RICH TONET'
FLUTO,
MELODIA,
BASSOON,
BOURDON,
MANUEL-BASS,
EOLEON-FORTE,
KNEE-TREMOLO.
PICCOLO,
GAMBU,
CLARIONET,
EOLEON,
OCTAVES,
PICCOLO-FORTE,
KNEE-SWELL.
"THE TEI^IPXjE OZRCB-J^IsT"
Is ackiK.wlPtlKPd liv all who have cxainhied it to l,e the most perfect Heed instrument ever introduced to the imbhc, having
been a\vui(h"d the FIRST I'UIZK, over all eomiiititois, "for quality of tone and promiitness of action. IX OUm-
BINES ALL RECENT IMPROVEMENTS, a^J I'V"- 1;".^^''^«' ^'^'^^^^l^^^.'^'^^'^*' ''*?''' -"j^^jl^w*^^^^
TO THE Toicii, 8uriia.s.ses all others in its close resemblance to the Pipe Organ. Its Construction IS entirely WeW,
and dirterent from all other Reed Organs now in use, surpassing all in simplicity and equal to any in durability, lue eaiior
of the "Tk.mvi-e OF Mrsic" says : •* * • ■*«*;„<»
"It is a most magnificent instrument, and has many tine qualities to recommend it ; among others, its stops, imitating
most suecessfullv luaiiv of the most useful in the pipe organ. The flute, the Piccolo, bassoon, clarionet and various others,
are such perfiit'imitatioiis that it would be difficult to distinguish them from the genuine at a little distance Irom the per-
former. We have for a long time seen the necessitv for a reed organ that combined the qualities which we believe are con-
tained in this ; and we inviti- tlu- severest criticism, not only as to its superior excellence as a musical instrument, but also
<is to its elegant finish, making it the m<ist beautiful parlor instrument extant." , ^, . . ^
All tlie various styles for Cliurcli, Hall and Parlor, furnished to order, at manufacturers' prices, by their Agent,
J. M. W. GEIST,
No. 70 East King St., Lancaster, Fa.,
where tlie Organ may be seen, and details as. to styles and prices obtained.
STANDARD
PHATE OF LIME,
THE GREAT FERTILIZER OF ALL CROPS,
MANUFACTTRED FROM BONES, DISSOLVED IN jSULPHURIH ACID. WARRANTED PERFECTLY
FREE FROM ADULTERATION.
Our new Circular containiiiL: much valuable iuforuiatiou, will bo furnished free on application to
MILLER & SMITH, Sole Manufacturers & Proprietors,
AGRICULTLTRAL CHEMICAL WORKS,
OCBOO TNTO- e JSOTJltlX StlX »t,, REAI3IIVO, PA.
'file Best Work! The Lowest Prices!!
A. SCHINDlYr & BROTHER,
(iildcis and Maiiuiaoturers of Loukiuii (Classes, (Maiitol, Pior Gl;^se.s. etc.,) aii.l Pictiir.' Frames of all kiiuls.
Dealers in Cliromo EilhoKrapli.s, Sloel Eiiiiravings and >V^ator Color Paintings. n< ■
(iilt, Rosewood, and Walnut Frames W every description, and Square and Rustic, Room Moulduigs, Cornices,
etc.. always on hand or made to order.
Also,i;e-(iilding, repairing ai'd in.serting of Looking Cilasses, etc., etc.
THE FLORENCE SEWING MACHINES.
THE BEST MACHINE FOR FAMILY USE.
SIMPLE AND EASY TO LEARN AND NOT LIABLE TO GET OUT OF ORDEU.
Muko the L(K'k
Capable of all varieties of sewing from the finest to the coarsest.
Stiteh alike on both si(ies, and use the least threa
No. 65 North Queen Street, LANCASTER, PA.
REGISTER OF ^WILES.
We arc autliorized to announce that
DR. WILLIAM M. WHITESIDE,
late Lieutenant of Company E, lOtli RegimeDt, first three months service, and
Captain of Company I, 79th Kegiment Penna. Volunteers of Lancaster, is a
candidate for REGISTER of Lancaster county, subject to tlie decision of tlie
Republican votes at the ensuing Primary Election.
REIGAET'S OLD WINE STOUE,
ESTABLISH KD IN I7S5,
No. 26 EAST KING ST., LANCASTER, PENNA.
The ivputatioii of RKIGART'S OLD WINE AND BRAN-
DIES I'oi- I'urity and excellent quality having been tally es-
tablished lor nearly a century, \ve regret that the conduct of
some unprincipled dealers, who re-llll with and sell from our
labled bottles their deleterious compounds, compels us to adopt
the annexed trade mark, which in future, for the protection
of ourselves and our customers, will be found on all our old
bottled Wines, Brandies, Gins, Whiskies, Bitters, cK:c.
TRAOE
MArav.
And further, in order to protect the same, we herebv an-
nounce our determination to prnsccutc to ihe.fuW'sl cj-h'rd of the.
Act of Assembly, approveil, 31st day of March, 18G0, any per-
son or persons who shall violate the ijrovisions of said act as
applicable to our trade mark.
2s[. 13 We respectfully request the public, when tliey have
occasion or desire to use Old Brandy at the Hotels or Restau-
rants to ask particularly for Reigart's Old Brandy.
Very respectfully. &c.,
■ H. E. SLAYMAKER, Agt.
^%^'' ^T.!aLi:,A. 3sr c A. s t e i?, ■
UNION SPOKE AND AGRICULTURAL WORKS
CoT-ner of" \Vat*»r and Lf^iiion Sts.,
Formerly Shirk ^S: Rover's Warehouse, on the Penna. Rail-
road, near Baumgardi'ier's coal yard, and 2 scjuarcs west from
the Railroad Depot, where we manufacture the
LATEST IMPROVED GRAIN DRILLS.
Also, Grain Drills with Guano attached, warranted to give
satisfaction. liockaivay J-'atm, Cider Mills, Crushers ami
Graters, fo#horse or hand power, which will grind a bushel
of apples per minute by horse power, ajid are warranted to do
it well. We would also inform Coachmakers that we have put
up in our shop two of the latest improved Spohe Jflsuhinex,
or IjOthes, and are fully prepared to fuinish the best (luality
of SPOKES of all kinds, sizes, dry or part dry, and warranted
to be a good aifticle. We buy none but the best turned Spokes,
and have now on hand 100,000 SPOHHS. Bent Full.oks
of all sizes; Shafts and CAnuiAGE Poles, Bows, »&c., of •
seasonable stulf, constantly on hand.
As Mr. Keeler has been in this business 16 or 18 years, and
hiving served an apprenticeship at Coachmaking, he knovs
what the trade want in thai line. All kinds of Bent Stulf for
sale or made to order— and Spokes of all .sizes turned for per-
son'j'having them on hand in the rough.
NoTiCK TO FAr.JiKK^ AND MECHANICS — Planing and Saw-
iu" done at the shortest notice. We have one of the best and
lat"est Improved Surface Planes for operation.
KEELER & SHAEFFEU, Lancastei', Pa.
ZAHM & JACKSON,
BTo. 15 NORTH aUEEK ST.,
Beg leave to call the attention of persons in want of
a good and reliable Time Keeper to their full assort-
ment of
AMERICAN AND SWISS WATCHES,
In Gold and Silver Cases which will be sold at
prices which will defy competition. Also, a full assort-
ment of
C -b O C K S .
of all kinds, which we will warrijnt good and correct
time-keepers.
in great variety, such as Pius, Setts, Ear Kings, Finger
Kings, Sleeve Kuttons, Chains, &c.
SOLID SILVEH WARm,
Manufactured exi)ressly for our sales and warranted coir
PI.ATEI> WARE,
From the best factories ami uavianled Ihe finest quality.
Gold, Silver ami Steel Spectacles. IJair Jewetry
Made to Order.
Repairing Promplly Atlended to.
ZAIIM & JACKSON
LJ^DtTIDIS ac CO-,
James Street, Lancaster, Pa.,
AKE PREPARED TO DO ALL KINDS OF
BUILD LARGE AND SMALL ENGINES,
*«j,
MILL GE^EII^a,
And all kind of Machine Work done at a first class Shop.
Having recently removed to their new building, and provided themselves
with a
Adapted to the wants of their customers, they are prepared to execute all or-
ders with neatness and dispatch, and on terms satisfactory to the customer.
They would invite attention to their large foundry connected with their works,
in which the best work is turned out.
They also announce that they are now prepared to supply their
TO ALL CUSTOMERS.
This Machine requires Less Power, does More Work, and is considerable
Cheaper than any other Separator now in the market. This Machine is now
improved, well built, and does the best and most efficient class of work.
Made to order on a new set of STANDARD DIES.
Repairing of all kinds promply done at reasonable rates.
Give us a call, and we will endeavor to please our patrons.
FRANK LANDIS,
EZRA F. LANDIS,
JACOB LANDIS.
Diller I Groff's Hardware Store,
No. 8 East King Street, Lancaster City, Penna.
DEALERS IN
Foreign and Domestic Hard^v^are,
Such as Building Material, Paints, Varnishes, Oils, Glass, Coach Trimmings, Stoves,
Iron and Steel, &c., &c., &c.
TIMOTHY AND CLOVER SEEDS OF THE BEST QUALITY.
-'^"
yg-gli-PO'.
Klh^
No. 37 North Queen St.,
NEXT DOOR TO SHOBER'S HOTEL, LANCASTER, PA.
li
mm
im. jkjIii iRyfy mm mm. j% pi
g'CO
{^.CJIJ
€iif mil
WAGON GEARS, WHIPS, BUFFALO ROBES,
BLANKETS, TEDffiS, VALISES, CARPET BA&S, LADIES' & &ENTS' SATCHELS,
Of all kinds constantly kept on hand or made to order. Repairing neatly done.
Also, Agent for BAKER'S HOOF LINIMENT, the best article for Sore
Hoofs in the country.
J. M. WESTHAEFFER,
.5 uiiiiiuiimiij iiiiiiyi uuuu^;^ w^v.,
44, Corner North Queen and Orange Streets,
N; B. — Any Book ordered dan be sent by Mail to any address.
TO BTJIXjIDEI?,S I
PLASTIC SLATE!!
The Greatest Roofing Material of the Age !
IS NOW OFFERED TO THE PEOPLE OF
LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY,
WITH A PROMISE OF THE FOLLOWING ADVANTAGES:
It is superior to other coverings for all kinds of buildings for these reasons :
1. It is water, snow and air-proof from the beginning, and is as fire-proof as ordinary slate. (See testimo-
nials New York Fire Insurance Companies.)
2. It keeps buildings warmer in winter and does not make them hot in summer as ordinary slate does, and
it can be, after the first year, whitewashed or painted any desired color so as to obviate all difficulty arising
from its dark color.
3. Being entirely water and fire-proof, it is invaluable as a covering for the sides of buildings and lining
cisterns of whatever material they may be built ; stopping water out of cellars and dampness out of walls of
houses, and .closing leaks between buildings.
4. Adhering, as it does, with great firmness to tin and iron, it is useful for covering tin roofs andiron exposed
to dampness or to the atmosphere, such as iron fences, cemetery- railings, &c.
5. Buildings covered with PLASTIC SLATE do not need tin spouts at the eaves nor do the|valleys need tin
to make them water proof.
6. It is lighter than shingles, and is equally adapted to flat or steep roofs.
7. The testimony of Wm. M'Gilvi-ay & Co., published herewith, shows that it is not only fire-proof exter-
nally, but, is also a great hindrance to the spread of fire within.
8. It is much cheaper in first-cost than any good roofing now in use, and when all attendant'expenses of the
two roofs are estimated, costs only about half as much as the best slate, and it makes a better and closer roof.
9. For the roofing of foundries and casting-houses of blast furnaces, where there are gfmes of a very high
temperature, which injures and destroys other roofs, this material is improved and seems to produce a better
roof, (see certificates of Messrs. Gi'ubb, Musselman & Watts, S. M. Brua and Wm. M'Gilvray.)
10. If in process of years cracks or leaks occur in Plastic Slate Roofs, they are about as easily repaired, as
they would be to white-wash, needing only a brush and the Mastic, but no expensive labor of mechanics.
[17= The Pamphlet referred to in the foregoing notice can be had gratuitously, by calling at the Office of the
Lancaster Inquiker or Examiner & Herald.
Persons wishing to examine PLASTIC SLATE ROOFS, and thus verify for themselves the following
statements, are invited to call and inspect Roofs put on for the following persons, among many others :
Lancaster Thos. H. Burrowes, Stuart A. Wvlie, (Editor Lancaster Inquirer,) J. B. Schwartzwelder. Abraham Bitner
Sr. Marietta— Henry Mus.selman & Sons., Myers and Ben.'son. Columbia— C. B. Gruhb. (Furnace,) Cohimbia Gas Co.,
Samuel Shock, Pres't., Susquehanna Iron Company, Wm. Patton, Pres't., Samuel W. Mirtiin. Mount Jot— Henry Kurtz,
Dr. J. L. Ziegler, William Brady, -T. R. Hotter, (Editor Mt. Joy Herald). Christiana— E. G. Boomell, Wm. P. Brinton,
elohn G. Fogle. Bart— William Whitson. Bkllemonte P. O Robert P. Mcllvaine. Paradise — Roberts. Mcllvaine,
Wili,iamst6wn—T. Scott Wood.s. Ephrata— Dr. I. M. Groff. Gordonville— Samuel M. Brua. C.eenarvon Twr —
Mrs. Fannv Mast. Upper Leacock Twr.- JIarks G. Menger, Christian R. Landis, .Facob R. Musser. Leacock Twp — Isaac
Bair, Levi Zook. Wert F nul- Christian Bailer. Leaman Place- Heiirj' Leaman, I.^rael Rohror. Brunnerville— Aaron
H. Brubaker. Sporting Hill— Emanuel Long. Litiz— H. H. T.shudy, David Bricker. Durlaoh P O., Clay Twp— Jonas
Laber. Manheim Bok.— Nathan Werley, Samuel Ruhl. Penn Tup.- George Ruhl. West LAJjrKTEH— Aldus C. Herr.
Enteepri.sk p. O., East Lampeter— Mark P. Cooper. Strasbueq Boe.— Hervey Brackbill.
Orders for Roofing Should be sent to
Josepli Gs-ibbonsq
LICENSE FOR LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY, MD.,
Enterprise P. 0., Lancaster County, Pa.
Or A. W. & J. R. RUSSELL, Lancaster, Ta.
Or MOSES LIGHT, Manheim, Lancaster county, Pa.
Or JOHN R. BRICKER, Litiz, Lancaster county. Pa.
ALDUS C. HERR, Lampeter, Lancaster county, Pa,
THE GREAT AMERICAN COMBINATION
-A.3Sr33
Is warranted to execute in the best manner, every variety of
SEWING, HEMMING, FELLING, CORDING, TUCKING, BRAIDING, GATH-
ERING, QUILTING, OVERSEAMING, EMBROIDERING ON THE EDGE,
X And in addition makes beautiful Button and Eyelet Holes in
t^ Jjg^^ all fabrics, being absolutely the best FAMILY MACHINE
•^ ^£_ j-J^r^u_^ "^ ^^^® world, and intrinsically the Cheapest, for it is two
^^ ^^ ^'^""^^j^^^^^S^^ Machines combined in one by a simple and beautiful Mechani-
se '^'^I^^SI^P^^^lJV cal Arrangement. This is, in fact, the only new machine in
^ ^^^Tv i^^k ^^^® market that embodies any substantial improvement upon
"^ S r /^i^V /MwJ *^^ many old machines that are being forced upon the public.
^ J \f 'j:Js^mr\ Circulars with full particulars and samples of work done on this
2 /^*^ 'luL. & J Machine, can be had on application at the
^ (( H rrf^^^^t^^S^ S^ Sales Hooxns of tlie Company,
H ^^^^^^^^^ ^' ^' ^°^' -^^^^ ^^^ Chestnut Sts., PHILADELPHIA.
Instructions given on the Macliine gratnitonslv to purchasers.
AGENTS WANTED TO SELL THIS MACHINE.
aug '69-ly
a. b. kaufman's
Insurance Agency,
No. 1 EAST ORANGE ST.,
LANCASTER CITY, PA.,
Issues Life, and also. Policies against Fire and
all other Accidents.
AGENT FOR THE OLD
CONN. MUTUAL LIFE INSURANCE COMPANY,
The Best Company in the World.
CAPITAL, - - - ^33,000,000.
DEALER IN
Pianos, Organs, and Melodeons,
AJfD MUSICAL IXSTRUMENTS GENERALLY,
A large assortment of Violins, Flutes, Guitars, Banjos,
Tamborines, Accordeons, Fifes, Harmonicas, and
Musical Merchandise always on hand.
PHEET MUSIOi A large stock on hand and constantly re-
ceiving all the latest publications as soon as issued.
MUFSTC BY MAIL ; I would inform persons wishing Music,
that Music and Musical Books will be sent by mail free of
postage when the marked price is remitted.
liEOALCGMA'NIA , or the art of Transferring Pictures. Can
be transferred to any object.' I would call especial attention
of Coachmakers to my stock of Deoalcomania.
LANCASTER CITY AND COUNTY
FIRE INSURANCE COMPANY,
«>■»
CAPITAL, - - - ^Q00,000.
Hon. Thos.E.Eranklin, Geo. K. Reed, Edw. Beown,
Pres't, Treas., Sec'y.
JohnL. Atlee, M. D., B. F. Shenk, Jacob Bousman,
Henry Carpenter, M. D., F. Shroder, Jacob M. Frantz,
Hon. A. E. Roberts, John C. Hager.
Houses, Barns, Stores, Mil!s and Buildings of all kinds, with
their contents* insured on Favorable terms.
W. J. KAPROTH, Agent.
Residence : 36 South Duke St., Lancaster.
S. S- RATHVOi^i'S
Mercliaiit Taiiormg, lileiiera! Clotlilns
AND GENTLEMEN'S FURNISHING STOKE,
(KRAMP'S OLD STAND),
Corner North Queen & Orange Sts.,
Lancaster, Pa.,
All kinds of Men's and Boys' Ready-Made Clothing and
Furnishing Goods constantly on hand. Also, a superior assort-
ment of French, English, German and American Cloths, Cas-
simeres and Vestings which will be made to order in any desired
Btyle, with the least possible delay; warranted to give satis-
faction, and at reasonable charges.
S. S. RATHVON,
THE
YoL. I. LANCASTER, PA., SEPTEMBER, 1869. No. 9.
PUBLISHED MONTHLY BY
WYLIE & aRIEST,
INQUIRER BUILDING, LANCASTER, PA.,
At ONE DOLLAR PER YEAR In Advance
UNDER THE AUSPICES OP THE
LANCAiSTER COVBTTY AOKICUIiTVRAIi AND
HORTICVI.TIJRAI< l$OCI£TT.
Publishing Committee.
Dr. p. W. HlESTAND,
H. K. Stoner,
Jacob M. Frantz,
Casper Hiller,
Levi W. Grofp,
Alexander Harris.
Editorial Committee.
,J. B. Garber,
H. M. Englb,
Levi S. Reist,
W. L. Dipfendbrvkr,
J. H. MUSSER,
S. S. Bathvon.
<^" All comniunications intended for the Farmer should be
addressed to S. S. Rathvon and Alex. Harris, the resident
members of the Editing and Publishing Committees.
All advertisements, subscriptions and remittances, to 'Wylie
& Griest, Printers.
#SSiagS.
VEGETABLE PHYSIOLOGY.
THE INTERNAL GROWTH OF THE PLANT.
"While settling the organs of the vegetable,
their functions, and the various tissues which form
the structure of the plant, our articles heretofore
may have been somewhat prosy and uninteresting
to the casual reader. "We have, from the start,
felt this difficulty ; but it is almost impossible to
point out those peculiarities and principles in an
intelligent way, without holding the mind of the
reader to some scientific rules. If we would study
organic life, we must know what an organ is.
We must also understand the import of a func-
tion, and bear inmind those nice little distinctions
in regard to the cells, the difference between cells
which form the woody tissue, and those which
form what is known as cellular tissue, or that
which forms the bark of the tree, and parenchyma
or body of the vegetable. These points we have
been endeavoring to develop, and now taking it
for granted that all our readers have understood
them as we passed along, we will treat the bal-
ance of our subject in a more practical manner.
One of the things most common and familiar to
us all is growth. We are rarely able to see things
growing, and yet we know that there is growth
and enlargement continually all around us. In a
mechanical and artistic way, we can see things
growing larger, as piece after piece, and particle
after particle are attached to each other. But
the growth of an organic fabric is fraught with
mystery to those who do not take the trouble to
examine its philosophy, or, in other words, to
think much about it.
Go into one of our cotton factories, and observe
the manner in which the fabric there is made to
grow, and you have an illustration, at once, of
the whole mystery. Living tissue everywhere is
formed upon the same principle, though by no
means with the same appliances or the same con-
ditions. You will there see tlireads stretched
length-wise, which are called the warp^ and then
other threads thrown cross-wise by the shuttle,
which are called the woof. This inter-twining or
inter-lapping process, whether natural or artifi-
cial, is the whole story.
Now, in applying those principles to the growth
of vegetation, we must bear in mind the /ac^ that
we previously learned, namely, that there are
two kinds of cells, forming two distinct kinds of
tissue, and the intertwining, as it were, of those
cells with each other, constitutes the growth of
the fabric. The woody tissue forming the warp^
and the cellular tissue the woof.
The wisdom of this provision of nature will be
apparent if "we reflect upon the nature and posi-
tion of the plant. The woody fibre being of a
hard and unyielding nature, is well adapted to
the perpendicular aystem, and elongates as the
growth advances. It does not at once harden
into a dense substance, but as the cell-function
proceeds, and the softer tissue is introduced, ver-
tically, to help to increase the stem in length,
and horizontally to increase it in diameter, there
is a condensing process, in which both the tissues
receive strength sufficient to sustain the upright
position of the plant.
In weaving a piece of carpet or cloth, we speak
of the chain and the filling, and all seem to under-
stand their uses in the construction of the fabric.
That which builds up, and causes the enlarge-
ment here, however, is a structure previously pre-
130
THE LANCASTER FARMER.
pared fbr the purpose, and in its artistic use it
creates the body, not by a living process, but by
the layer of one strata upon the other in a me-
chanical way, and with the use of an inert sub-
stance. The fabric is thus made to grow, and the
enlargement is perceptible, because it is mechani-
cal.
But, m the growth of nature, the conditions and
appliances are of such a complicated character,
and the execution is so gradual and complete,
that the result alone is perceptible, whilst the pro-
cess is hidden beneath a maze of impenetrable
mystery.
We can speculate upon the subject, and, by the
application of the laws of science, we can picture
to the imagination, even the process by which
nature does her work. But the endowment which
moves this magnificent machinery, as the weaver
would his loom, can only be explained by the
terms so familiar to us all, namely, vital energi/.
We have compared this process of growth to
the weaving of a fabric upon a loom. !N'ow, with
this figure before us, let us follow up the process
of enlargement in the organic structure, and we
will be able, perhaps, to form an idea of its nature
and character, whether we understand its vital
principle or not.
The cells which form the woody tissue, in con-
sequence of the eventual hardness of their tex-
ture, must be allowed to take the lead, and shoot
forward and upward to constitute the skeleton, or
warp, to be filled in by the cells which form the
softer tissue, and eventuate in the parenchyma
or fatty substance of the plant, the bark of the
tree, and the green substance of the leaves.
There is now an inter-twining or weaving opera-
tion of those cells, as they elongate, and form one
upon the other. But there is no steam-engine or
hand-loom to propel the operation. It is life,
and, instead of the filling being an inert substance,
each little cell-bubble propagates a brood of
others, and the vital principle which pervades
the whole mass works np the fabric by virtue of
the function those living cells perform.
Those functions are appropriation and assimi-
lation. The elements which are carried from one
cell to the other by the absorption of the sap, as
it comes up laden with the various compounds
designed to nourish every species of tissue, are
respectively appropriated to this cell for the
formation of celhdar tissue, — to that cell, for the
formation of wood tissue.
This function of appropriation then being per-
formed, digestion or assimilation must next fol-
low, after which the tissue gradually hardens as
the naUire and character of the plant may require
This growth is governed by fixed laws, which
confine the development to size and species, and
it takes whatever direction the forces of vegeta-
tion require, whether in the blade or grass, or the
tree, which is almost a forest in itself.
We have now two systems. The woody tissue
just referred to, composing what is termed the
" fibre or vertical system." And the cellular tis-
sue forming the '■'■cellular system.'''' There are
accordingly diversities in the internal structure
of the various vegetable growths, arising from
the different modes by which these two systems
are imbedded within each other.
" These diversities are reducible to two gen-
eral plans, upon one or the other of which the
stems of all Flowering Plants are constructed.
Not only is the difference in structure quite
striking, especially in all stems more than a year
old, but it is manifested in the whole vegetation
of the two kinds of plants, and indicates the divis-
ion of . Phfenogamous plants into two great
classes, recognizable by every eye ; which, in
their fully developed forms, may be represented,
one by the Oak and other trees of our climate ;
the other by the Palm. " The difference be-
tween the two, as to the structure of their stem,
is briefly and simply this : In tlie first, the
woody system is deposited in annual concentric
layers between a central pith and an exterior
bark, so that a cross-section presents a series
of rings, or circles of wood, surrounding each
other and a distinct pith,' and all sm-rounded
by a separable bark. This is the plan not only
of the Oak, but of all the trees and shrubs
of the colder climates. In the second, the
woody system is not deposited in layers, but con-
sists of separate bundles or threads of woody
fibre, running thrugh the cellular system with-
out apparent order, and presenting on the
cross-section a view of the divided ends of these
threads in the form of dots, diffused through
the whole, but with no distinct pith, and no bark
which is at any time readily separable from the
wood." The Cane or Rattan, the Bamboo, of the
tropics, and the stalk of the Indian Corn, and
Asparagus, of our climate, will present an idea
of the latter. The former is technically termed
" exogenous structures'^ and the latter, " endogen-
ous structures;^'' or plainly rendered, outside-
growers, and inside-growers.
Kow the systems above referred to, are the
same in both these structures ; but the mode of
development varies with the character of the
plant, and the peculiarities of climate. The " Ex-
ogens^' in their conformation and general charac-
teristics, are especially adapted to the changes
of the colder climate, whilst the " Endogens'^ are
incapable of withstanding such congealing blasts,
THE LANCASTER FARMER.
131
but in texture and quality are rendered peculiar
to the tropics.
Now the beauty and wisdom by which these
evolutions are carried forward in the vegetable
kingdom, especially in the higher orders of this
life, should commend the study of them to every
one who makes their cultivation a pursuit.
It is a poor compensation to the mind, to be
able simply to propagate, and by applying the
conditions of gro\vth to develop the plant ; even
though you understand its habits, and can botan-
ically call them by name, if the internal work-
ings of this verdure and life which is scattered
abroad upon the face of the earth, remains a
sealed up mystery, and nothing can be seen or
understood but results.
Por the want of space we have condefised this
subject into the smallest possible compass. The
most beautiful provisions of nature in the inter-
nal growth of the plant, are yet open before us.
To trace the process by which the woody cells
are transformed into tissue, and the manner in
which the cellular tissue is made to develop the
parenchyma, and their life, as kept up by the ck-
culation, — the adaptation of the various forms of
growth to the different climates, — the necessity
of more woody tissue in one climate than in an-
other, the Avaste of all of both the systems of
which we have been speaking, are all subjects
of unbounded interest.
If, however, in our feeble efforts, we have been
able but to direct attention to the subject, we will
have accomplished something, which, so far as it
goes, will be a compensation.
Our next article will be upon the leaf, as an
organ of vegetation. S. W.
THE TEETH OF STOCK ANIMALS.
No. II.
The science of comparative anatomy has reached
that stage of development in which it can be ap-
plied to practical purposes, and be useful not only
as a dry prosy theme for professional students,
but to distinguish the habits and character of the
animal, with but a single bone or tooth. And
also, to enable us in some cases to tell the age
by certain marks upon the teeth. This is espe-
cially true in the case of the horse.
It has long been the habit of those who pro.
fess to be able to judge this noble animal, to look
into his mouth for evidences of age, which do not
show themselves in an outward way. The horse
IS not, as a general rule, apt to show his age by
external marks , such as f tiffness of the joints, and
that peculiar condition of body which character-
izes the decay of nature, and which gives unmis-
takable evidence of the weight of years in every
species of the animal kingdom, until he has
passed his tenth year. Then all the marks of
youth become obliterated, so far as the teeth are
concerned, and those of age come apace, in every
lineament and movement until his death. The
horse rarely lives beyond thirty years. But the
average lifetime of his species is scarcely more
than half that time.
We propose to give the number of the teeth of
the horse, their marks, and the age of the animal
at which those marks appear and disappear, and
then, in the further treatment of ovur subject, to
give some of his habits, as indicated by those or-
gans.
In his scientific classification, the horse belongs
to thefamily solidungula, or single hoofed variety .
He has forty teeth. There are twelve of each
class, namely, twelve incisors or cutting teeth ;
twelve bicuspids, or side teeth, and twelve mo-
lars, or back grinding teeth, and four canine, or
tusks, making forty in all. These are divided,
three of each on either side, and in both jaws.
The marks by which his age is known are found
upon the incisors, and the canine or tusks. The
cause of those marks and their disappearing at a
certain age, will be given at another time. In
this article we will confine ourselves to the time
of coming and their duration, which of course will
give the age to those who study the subject, and
are expei't in determing their characteristics.
The milk teeth of the colt begin to make their
appearance when it is about fifteen days old, and
they are replaced by the permanent teeth in the
following order : At two years and a half the
middle ones are replaced. At three and a half
the next two follow, and at four and a half, the
outermost or corner teeth. This of course takes
place in both jaws at the same time, and is con-
fined to the front or incisor teeth. The bicuspids
and molars arc always permanent. The canine,
or tusks, do not always make their appearance in
the lower jaw, and are said never to be present
in the female. They come, however, when at
all, at three and a half years; and in the upper
jaw at four. Those of the upper jaw always come^
whether in the male or female, and at four years
of age.
"The incisors are slightly curved, having long,
subtrahcdral fangs, tapering to their extremity,
and closely arranged in the segment of a circle.
These teeth, says Mr. Owen, are distinguished
from those of all other animals by the fold of
enamel which penetrates the body of the crown
from il? broad, flat summit, like the inverted fin-
ger of a glove. This fold encloses a cavity, which
presents the form of an island, when the teeth
132
THE LANCASTER FARMER.
begin to be worn. This cavity is partly filled by
cement, and partly by the discolored substances
of the food, and is called the mark. This mark is
usually obliterated about the sixth year, in the
middle incisors, about the seventh year, in the
second, and in the third incisors, or corner teeth,
about the eight year, when the animal is no longer
marked. They are longer disapearing in the up-
per jaw than in the lower.
The canine teeth remain pointed until six, and
at ten years begin to peel away.
Old horses have dark marks upon the surface
of the incisor teeth, but they are more of the
character of decay than those just referred to.
S. W.
J^pinilttival
GSEEN MANURE.
The growing and plowing down of some vege-
table crop while it is yet green and living in order
to benefit the soil, is what is termed yreen man-
uring. This is a manner of adding fertility to the
soil, which is no late discovery, having, as we
learn from the ancient agricultural writers, Cato,
Celsus, and Pliny, been practiced by the Romans
in Italy in the earliest periods. Xenophon, the
Grecian historian, general and philosopher, ad-
vises his countrymen to make use of this species
of manurial agency, and details the various herbs
and grasses that are best to be sown and plowed
down to add the greatest strength to the soil. In-
deed it seems strange how this system of recu-
perating an exhausted soil should ever have been
abandoned as it was during the middle ages ; yet
it, with all the other arts, lay, as it were, sub-
merged by the tide of barbarian aggression and
madieval indolence. With the dawn of learning
that illumined the eastern world in the fifteenth
century, the arts, like science and literature,
again began to elevate their lowered forms, and
with the setting in of the sixteenth century this
system of fertilizing the soil began to be revived
in Flanders the garden of Europe ; and green
manuring as an agency in the restoration of an
impoverished and exhausted soil, has from that
period to the prfesent time been steadily practiced
and pursued. In the country where the farmer
can without difficulty raise regularly, year by
year, his 32 bushels of wheat per acre, his 52
bushels of oats, and his 350 bushels of potatoes,
there green manuring as a means of restoring
nutriment to exhausted lands is perfectly under-
stood anid systematically practiced.
The wonder is that the farmers of Lancaster
county, who are sounded abroad as the best and
most successful husbandmen of Pennsylvania,
should be so slow in introducing a cheap and
always at hand system of manuring, and which
appears to have given such satisfactory results in
other portions of the world. This manner of
replenishing the treasury of the earth's bosom,
discovered originally by a careful observation of
the workings of nature, and by no means excogi-
tated in the deluded brains of chimerical dreamers,
is a system having the endorsement of the most
skilled and scientific men that this or any other
age can boast — one which claims in its favor
the world-renowned names of Baron Liebig, Sir
Humphrey Davy, and Prof. Voelcker — men
whose experiments have done more perhaps for
the advancement of agriculture as a science than
those of any others who have ever devoted their
time to the elucidation of its varied departments
The philosophy of green manuring is based
upon the fact that growing plants derive a large
part of their nutrition from the atmosphere as
well as from the soil in which they grow, and
when the plants are turned beneath the soil and
rot, they add to it all the fertilizing ingredients
which were furnished them by the atmosphere,
and as a consequence leave the soil so much the
gainer by this process. Any weeds, grass, or
vegetables whatsoever grown upon the ground
and plowed under must add to the soil and render
it richer than it was before. On this point I
quote the language of the celebrated agricultm-al
chemist. Sir Humphrey Davy : " All green succu-
lent plants," says Davy, " contain saccharine or
mucilaginous matter, with woody fibre, and readily
ferment ; they cannot, therefore, if intended for
manure, be used too soon after their death. When
crops are to be used for enriching the soil, they
should be plowed in if possible when in flower, or
at the time the flower is begining to appear, for
at that time they contain the largest quantity of
easily soluble substances, and their leaves are
most active in forming nutritive matter. Green
crops, pond weeds, the parings of hedges or
ditches, all kind of fresh vegetable matter require
no preparation to tit them for manure. The
decomposition slowly proceeds beneath the soil,
the soluble matters are gradually dissolved, and
the slight fermentation that goes on, checked tty
the want of a free communication of air, tends to
render the woody fibre soluble, without occasion-
ing the rapid dissipation of elastic matter. When
old pastures are broken up, and made arable, not
only has the soil been enriched by the death and
slow decay of the plants which have left
soluble matters in the soil, but the roots and
leaves of tlie grasses living at the time and occu-
pying so large a part of the surface aflbrd sacchar-
THE LANCASTER FAEMER.
133
ine, mucilaginous and extractive matters, which
become immediately the food of the crop, and
the gradual decomposition affords a supply for
successive years." — Agricultural Chemistry, p. 280.
It is believed that no crop with so little ex-
pense would be better for green manuring than
corn. Were farmers to plow their ground and
sow it with corn, and when it had attained a con-
siderable growth turn the crop under, a great
benefit would be- derived therefrom. Years ago
the writer of this remembers, when a boy, a
farmer plowing and sowing with com about one
acre of his field, (which he designed for wheat,)
and at harvest time the result was manifestly in
favor of the portion where the corn had been
sown and plowed under. Farmers, however,
generally seem to anticipate that the plowing
down of such a crop should be as marked in its
results as the application of a heavy coat of barn-
yard manure. So much should hardly be expected.
If a green manurial crop would do half so much
benefit as an ordinary barn-yard manuring, the
farmer should be satisfied, and this we think it
would accomplish. And this system steadily and
regularly pursued would soon enable farmers to
bring their land into much better condition than
they well otherwise can do. The cost would be
but the expense of a couple of bushels of corn
per acre, and the small labor of plowing and
sowing the crop ; and this labor should not be
estimated, for farmers often could do this when
they had little else to perform. It is to be hoped
some of the members of our Society will try this
upon some of their ground, and report their re-
sults to the Society. In a future article we may
treat this subject further, and emmierate the
different kinds of vegetables and grasses that are
generally used for green manurial purposes.
A. H.
LANCASTER COUNTY TOBACCO.
Lancaster county has become the largest tobac-
co growing county in Pennsylvania. It may not
be generally known what an immense amount of
tobacco IS raised in the county, amounting to sev-
eral million dollars worth. The heaviest crop
fti raised in Manor township ; next comes West
Hempfield, East Donegal, Conoy, East Hemp-
field, Manheim, Lancaster and Conestoga; and
more or less in most of the other townships. Tobac-
co is very unequal in growth and size in dilerent
localities ; in some places it has been cut already,
while in others it is as yet very small, and will
hardly make a good crop. The crop this season
is not likely to come up in yield to that of former
years. Some of the largest tobaceo at the pres-
ent writing, Aug. 9th, is in the vicinity of Cat-
fish, or Oregon, and Petersburg. Much of the
tobacco seems to be more or less foxy, and will
not likely recover to make a full crop. It may
not be generally known that a company of tobac-
co men, gentlemen from Connecticut, have
erected a large tobacco warehouse in Mountville,
for the trade. L. S. R.
THE EARLY GOODRICH POTATO.
I shall not make any preference of the early
Goodrich or any other kind of potatoes, but leave
them all to stand on their good or bad qualities.
All potatoes seem to be a mere drug in the mar-
ket at the present time. Most people prefer the
Mercers to all others ; but they seem to be noth-
ing again in some localities, and should a wet
spell of weather fall in, many other varieties
would commence to rot, as it is believed, in like
manner. The Goodrich is one of the best vari-
eties, as an early potato, and a good potato for
summer and fall use. At this writing (August 7th)
the tops of the Goodrich's are all dry, and are
ready to be taken up, yielding well. The tops
of the early Rose are not quite so dry as the
Goodrich, but I have taken some of them up and
they yield very well. If they be as good late in
the season as at present, they may take the
place of the Goodrich. The Mercers, Monitors,
and White Peach Blows are green yet in the tops,
as well as many oftier varieties in my neighbor-
hood. Some potatoes will do very well in certain
soils, and very bad in others. We ought, there-
fore, to make experiments with different pota-
toes in different soils, &c. L. S. R.
CORN CULTURE.
An excellent custom prevails in certain couu-
tres in the Eastern States where life Agricultu-
ral Societies exist, and one which would, I think,
have an excellent effect in this section of country
if it were introduced by our Society. The custom
to which I refer is this : At a meeting of the So-
ciety, a committee of three gentlemen is ap-
pointed, whose duty it shall be not to report the
names of poor and sloverlv farmers, and indiffer-
ent cultivators of the soil, but to re ' names
of those who have the best cult? lui.as, the
best crops, whose stock is in the best condition,
and whose buildings, lences and all else pertain-
ing to the farm, are in good order and indicate
thrift.
In traveling through the county, I have observed
how differently corn is planted and cultivated.
Some plant too thick, and others do not keep the
weeds down. I think were such a committee ap-
134
THE LANCASTEK FARMER.
pointed in our county, they could not but report
in favor of Samuel Binkley, of Millport, Warwick
township, who has a field in corn containing six
acres. It is checkered, only two stalks to the
hill ; the ground between the stalks is clean of all
weeds ; most of the stalks have two ears. It is
what we might call thorough cultivation, and will
make a very large yield from the acre.
S. S. R.
gottifttlturc.
CANADA THISTLE.
This much dreaded pest of the soil seems to
continue to fix itself upon not a few farms all
over the country, to the great annoyance of farm-
ers generally.
We are not prepared to give our readers a
botanical description of it, nor do those who have
it on their land, or fear getting it, care. What
landholders most care, is, to prevent its getting a
foothold on their land, or if already so, how to
eradicate it, as it is one of the most formidable
weeds known in this State. Every wide-awake
farmer will therefore watch it, even at a distance,
and hold himself prepared to meet the enemy at
the threshold.
The salutary law on our Statute Books, will,
we trust, have the effect, not oftly to prevent its
spread, but its ultimate eradication. To believe
that it cannot be eradicated after it has become
established, is equivalent to surrendering to an
enemy without battl*^. It seems that too many
have acted upon this theory herefore, which ac-
counts for the extensive spread which it has al-
ready made. The proverb " an ounce of preven-
tion is better than a pound of cure," or even ten
pounds, of course, is strongly applicable in this
case ; but when once established, nothing but un-
remitting vigilance will exterminate it. Our own
success was by destroying the first plants, until
no more made their appearance. Others who
left it run until established in plots, have de-
stroyed it by covering, it with lime, si: "^ - ';r '".tho:
material that would prevent it from getting day-
light. A farm in this county, which some years
ago had become very foul with this weed, and
sold for about half what it would otherwise have
brought, was, by having the thistle continually
hoed down for a few seasons, almost completely
cleared of it, and is now one of the most valuable
farms.
As a preventive it is important to see that it is
not brought upon the farm wfith seeds, hay, straw,
manures, &c., and if: ccidcntally scattered, " nip
it in the bud." It is believed that the seed has
been carried hundreds of miles in the wool on
sheeps backs. H. M. E.
RAISING LOCUST TREES.
The question is how to raise them so as to make
it pay. I will here give a few observations, to
show how some persons are making it pay, and
you can proceed as seems proper :
Observation 1st. E. W. says to me, "What do
you think those few clusters ©f locust trees are
worth which you see here ?"
" Well," says I, " perhaps fifty dollars." (This
was before I knew the value of locust,)
Says he, "the post-maker says there will be
three hundred dollars worth of posts."
I looked surprised ; he thinks it pays.
Observation 2d. I noticed a deep gully on H.
L's farm, caused by an old road that used to run
through there, but when it was changed to an-
other place he planted it with locust, and now it
has a splendid lot of locust fit for posts, only
about twenty years old. Does it pay ?
Observation 3d. C. H. had a few acres on his
farm that was too rocky to farm to advantage.
So he set it with locust, and still it was a good
pasture for calves, &c. IN'owpal•^ of it has been
cut for posts, I should say for the sak • of getting
a thicker growth of sprouts ; and now what a wob-
derful luxurious growth of sprouts are springing
up. I have seen them cut down only a few years
after they were planted so as to get more sprouts.
It will pay in the end.
Observation 4th. E. H. had considerable rough
hill along the edge of Pequea, rocky banks,
quarry holes, gullies, &c. Some years ago he
planted it with locust, atid now there is plenty fit
for posts to supply the farm, and it is likewise an
ornament to the |fann and a good run for stock,
&c. Little work and big pay if a person can
raise their own plants.
Observation 5th. H. B. always kept a little
l^atch for a locust nursery, raised them from seeds,
and whenever he set a new fence, if it was on a
bank likely to crnmble or wear down through
time, he would clean away the old fence, then
plough and level ofi" a good position for fence and
a row of locust.
He pruned them severely before planting, and
set them inside of the fence, and very few failed
•to grow, and they did not fall or blow over by the
soil wearing away from the roots, as I have often
seen when they were just stuck on the out
1 edge of the bank. He has also a fine row of lo-
cust on each side' of his lane from the barn to the
road, trimmed up in good style, so as not to inter-
fere with anything. They are an ornament to
THE LANCASTER FARMER.
135
his fanii, and at the same time makiug money
fast for his children. Do you still ask, will it pay ?
Observation Gth. M. P. set a new woma fence
some years ago along the road, and planted locust
in each angle, so as to form a straight row ; now
they are pretty well grown, and the fence can't
fall or blow over, and when it is worn out the
trees will make posts enough to set a new fence
and pay for rails and other expenses. He must
think it pays, for he still plants on. We say to
him, keep advancing, push on, for it is a good in-
vestment.
Observation 7th. P. B., when a boy, set three
locust trees in front of the old farm-house yard at
the roadside, (I suppose he did it for ornament,
but he might have done worse,) nnd about tv.'cnty-
five years afterwards he had them cut, aud what
a splendid lot of posts they made for the yard and
garden fence. They cost but little. Does it pay ?
Observation 8th. H. R. set abeut half a mile of
locust immediately after setting anew post fence
on the south side of the road, running east and
west. A noble plan, as it throws the shade
nearly all in the road, a point that should be ob-
served sometimes, so as to cause no harm by the
shade. So far, so good. He sold his farm for a
good price a few years after, and the present
owner does not trim them ; now they are very
bushy and the limbs are an obstruction in the
road ; but if they were properly trimmed they
would be an ornament and a benefit to the road,
and certainly a good deal more valuable to the
owner for posts, aud I am certain it would pay.
Observation 9th. The Hon. J. S. does not plant
very extensively, but what he has planted he
keeps trimmed bystematically. You don't see a
great mass of bushy limbs all along the trunk of
the trees. He uses the ladder occasionally,
whacking off limbs, &c., only leaving, perhaps,
one, two, or three main stems, trimming them out
the length of a post or two, as they require it.
This throws the whole strength to them, and it
makes excellent clean timber very fast. But some
persons wont believe that it will pay unless they
can almost see the money. "We might cite in-
stances of the cash value of prime locust for me-
chanical purposes, but I have taken up too much
foom already, and persons might think that I had
the small locust trees for sale, which I have not.
Persons should use good judgment both in
planting and in trimming, so as to be successful.
J. B. Erb, Beaver Valley.
"» — » — ■
When a cow or ox gets choked, it is said that
Immediate relief may be obtained by strapping
up a fore leg and compelling the animal to jump,
when the obstruction will fly out.
lotaing.
WEEDS— NO. 6.
MULLEIN, (germ., Das WoUkraut).
The common mullein is considered a natural-
ized foreigner, although very abundant in all the
old settlements. The botanical name of this
genus isverbascura, an alteration from barbascvm,
on account of the beard (barba) with which the
leaves and stems are closely covered. Loudon
describes thirty-one species out of seventy. In
Gray's Botany, three species are described— the
comrao.1 mullein (verbascum thapsus), the moth
or sleek mullein (v. blattaria), and the white mul
lein (v. lychnitis). These three species are found
in our county; the two first are common, the lat-
ter, V. lychnitis, so called because the nap of this
aud several other species may be used as tinder
and to make wicks for lamps, whence the name
lychnitis applied to one of the species of this
genus. This species I only met with in a field
near Speedwell forge, and gave specimens to
Prof. Porter, who has also given me the credit,
on page 591, in the History of Lancaster Co., by
J. I. Mombert, in the enumeration of indigenous
and naturalized plants found growing in the
county.
Although recognized as weeds, and a sure evi-
dence of a slovenly, negligent farmer, who sutlers
his fields to be over-run with mulleins, some spe-
cies are quite ornamental, and bear manv hun-
dreds of magnificent gold colored flowers like the
V. pulverulentum. In company with S. S. Rath-
von and H. L. Zahm on the road to Oregon, this
county, we met a specimen of the common mul-
lein, that had quite large and showy flowers, truly
beautiful and worthy of the flower garden. Mr.
Zahm took a specimen along and planted it in his
gai-den ; I do not know what cultivation may yet
bring about.
Our other common species, v. blattaria (Moth
mullein), is said to have the power of driving
away the blatta, or cockroach. As a genus, they
are widely dispersed over Europe, western and
central Asia, and northern Africa ; the immense
number of species described are probably mostly
varieties or hybrids. They are tall, erect, strong-
growing, mostly biennial herbs. Our common
wooly-leaved mullein (v. thapsus), or the great
mullein, have a mucilaginous bitterish taste, and a
decoction of them is employed in domestic prac-
tice in catarrh and diarrhoea. They are also used
as emollient applications to hard tumors, aud ia
pulmonary complaints in cattle — hence in some
136
THE LANCASTER FARMER.
sections it is also called Bullock's Lungwort.
The ancient Greeks are said to have used the
dried leaves as lamp-wicks, while the Eomans,
who call the plant candfekrm, dipped its stalks in
suet to burn at funerals. The English name, hig-
taper or high-taper, appears to allude to a similar
use. This was a famous plant with the witches
of old, whence it has been sometimes called hag-
taper. The young leaves are also recommended
as a good substitute for hops.
As the plant produces a vast number of seeds,
it can only be kept in subjection by a careful
eradication while young, or at least before the
fruit is matuic. "When neglected, the soil soon
becomes so full of seeds that the young plants
will be found springing up in great numbers for a
long succession of years. The other species, quite
common in fields and along road-sides, v. blattaria
or Moth mullein, is so different in the stem and
leaves that it would not be recognized as a mul-
lein. The stem is slender and smooth, "the
lower leaves petioled, oblong, doubly serrate,
sometimes lyre-shaped, the upper partly clasping;
racemes loose; filaments all beared with violet
wool." — A. Gray. The other is so common and
well known as to require no description ; the
name Mullen or Das Woolkraut is sufficient, from
which the latter, the v. lichnitis, differs chiefly in
apyramidal panicle of flowering heads. The plant
is clothed with a thin powdery wolliness, stem
and branches angled above. Rather rare.
J.S.
LOCUST TREE BLIGHT.
My attention has been called, on several occa-
sions, to what is commonly called, and to appear-
ance, what seems to be, a " blight" of the locust
trees, in many parts of Lancaster county, the
present season. I had noticed this appearance
last season still more extensively than it has oc-
curred the present season, up to this time, (Aug.
10,) so far as my observations have been made-
These blights are caused by various insect depre-
dations upon the leaves of the trees, and perhaps
also from other causes. On the 10th of August of
the present year, while passing through a long
lane, having a row of fine thrifty young locust
trees growing along the one side of it, I had
an opportunity of making an examination of
them, as many of their branches were brown and
crisp, with this supposed blight, and many others
rapidly becommg so. I found the immediate
cause, on this occasion, to be the feeding of a
small coleopterous insect, {Uroplata suturalu)\>Q-
longing to the family Hispid ae, on the upper
and lower surface of the leaves. It may seem
almost incredible that an insect could possibly
be so numerous as to cause all the blight of this
kind in Lancaster county. Be that as it may ; I
am sufficiently satisfied that the afore named insect
was the cause of the nineteen-twentieths of what
I saw and examined on the occasion alluded to.
They were present in thousands, yea, tens of
thousands, and all actively engaged in gnawing ofif
the surface of the leaves, on both sides, but what-
ever side of the leaf is attacked, that seems suffi-
cient to wilt, curl, or turn it brown, in a very few ;
days. I do not think I ever saw this insect so
numerous before, in all my entomological expe-
rience— indeed, I well remember the time when
it was considered comparatively rare, at least in
some localities. Dr. Harris says, " in the mid-
dle of June," this insect '" may be found pairing
and laying its eggs on the locust trees." " The
grubs appear during the month of July, and are
transformed to beetles in the month of August."
I found numbers of them pairing on the luth of
August, and therefore, there very probably are
two broods in a season, especially in southern
Pennsylvania, and localities south of it. It may
be otherwise, but it seems to me that the great
extent of the damage to the locust trees, can
only be accounted for on the hypothesis that
there are two broods ; our summer season being
at least ten days in advance of that of Massachu-
setts, whdie Harris wrote, they appear so much
earlier here.
The mature beetle varies in length between
three-eighths and five-eighths of an inch. The
head, antennos, body beneath, and legs, are a jet
black. The thorax is of an impure or tawny yel-
low color, deeply and roughly punctured. The
wing covers are deeply striated, and punctured in
the striations logitudinally, and of the same color
as the thorax, except a black line on each side of
the suture, or central dorsal seam, which widens
below the middle, and covers three of the stria
on each side, by the time it reaches the apex of
the elytra. The Hispidans may be easily recog.
nized by then- oblong, flattened bodies, short
thorax, small head, with the antennce projecting
in front, and their rough puncturings and stria-
tions.
The Zarua are "leaf-miners," and are flattened,
whitish, six-footed worms, about a quarter of an
inch in length, when mature. They taper gradu-
ally from " fore to aft," with serrated projections
along each side, marking the segmental division?
They feed upon the parenchyma of the leaf, leav-
ing the skin entire, and in this way they are even
more damaging than the mature insect. They
THE LANCASTER FARMER.
137
undergo their transformations between the skins'
of the leaves. I have found the mature insect
late in autumn, and also early in the spring, and,
therefore, I conclude that they hybernate during
the winter, appearing on diflerent kinds of foliage
in the end of May and beginning of June, accor-
ding to the advanced or retarded state of the sea-
son.
I found also, on the same trees, and at the same
time, (Aug. 10,) a very small, black, pear-shaped
curculio, (Apionsayii,) eating holes in the learves;
but there were twenty of the Uroplata to one of
^hQApion. These last-named insects are said to
breed in the seeds of the locust tree. There are
also various species of Micro-Lepidoptera, the
larvae of which are said to be leaf-miners, and
these may also assist in producing the effect upon
the foliage of the locust trees we see so extensively
in this county. As to an eftective remedy for
such a wide-spread disease, I confess I can suggest
none. I have seen the same efiect twenty years
ago, and, very likely, after a few years the disease
will abate, from some cause beyond our view, and
which we usually term " of its own accord."
These periods of redundancy and scarcity are as
common in the insect crop as they are in other
crops. S. S. R.
# » »
THE MILL BEETLE.
About a month ago Mr. J. 0. Steinhauser
brought me about twenty specimens of a small,
oblong, flattish, black beetle, belonging to the
genus Trogosita, which, he informed me, was the
very bane of millers' bolting-cloths. The com-
plaints of the millers against this insect have
been loud and long ; for it eats their bolting-cloths
into holes, allowing the bran to pass through,
and so far, injuring the market quality of the
flour, and against which no remedy can be
applied without a probability of a further damage
to its quality. From what I can learn, all, or
nearly all, the mills in tliis section are infested
with this insect ; and I have also seen it in corn
cinbs, granaries, and feed-troughs, in barns and
stjables. There are at least fifteen species of the
genus Trogosita known in the United States, eight
of which are in my collection, but those I ob-
tained from Mr. S. do not correspond with any of
them. I have also one unnamed species from
Europe, which seems almost identical. Mr.
Curtis, on page 332 of his " Farm Insects," says
that Trogosita mauritanica which infests barn and
granaries, " has evidently been introduced from
the shores of Africa, iu which country it is abun-
dant, as well as in America, and has now spread
itself over the continent of Europe." It is very
probable, therefore, that mauritanica is the com-
mon species that so generally infests the mills,
barns, and granaries, in this country. It is said
also to attack dead trees, " and even bread and
nuts." I have myself often found a species of
Trogosita in ground nuts and English walnuts.
On one occasion a cargo of loose corn, which
arrived at Marietta, while I resided there, from
the interior of Pennsylvania, was so badly in-
fested that the whole cargo had to be run through
a screen, and among these screenings a bushel of
these msects could easily have been collected
On another occasion, on the Glatz farm, opposite
Marietta, whilst they were cleaning wheat in
the barn, quarts of these insects, and the black
weevel [sitoplulus granarius), could have been
collected. It is therefore very common, but
common as it is, there does not seem to be much
known about the larva and its habits as identified
with the imago ^ I have found a larvce in mills where
I found the beetle, corresponding with the follow-
ing description from Curtis.
The larvse are, however, well known in the
south of France, where they are called Caddie,
and are particularly destructive, because they in-
jure much more than they consume. Mr. Cmtis
says : " When full grown the larva is eight lines
in length, and one in breadth ; the body is whitish ,
composed of twelve segments, distinct enough
and rough, with short scattered hairs ; the head
is hard, scaly, black, and furnished with- curved ,
sharp, horny jaws ; the three thoracic segments
of the body bear each a pair of short, scaly legs,
and a pair of obscure dorsal spots ; the anal seg-
ment is terminated by two very homy hooks.
They enter the earth, or bury themselves in dust,
to become piipce, of which I have no description."
My friend Mr. Staufl^er informs me that a miller
from Rapho, in this county, on several occasions,
brought him a large number of small, whitish
larvse with black heads, which he took from a
conducting trough in his mill, which he said
sometimes become so numerous as to impair the
quality of the flour. This trough or box is square,
horizontal, and has a revolving screw passing
through it, and is part of the apparatus used iu
a mill for conveying the grist from the grinding
room to the bolting-room. Along the two lower
angles of this trough the grist or flour remains,
and here is where these grubs remain and feed.
It is only after they become beetles, it appears,
that they commence gnawing the bolting-cloth.
A plan has been suggested to make these troughs
cylindrical instead of a square box, and then there
would be no corners for the insect to harbor in ;
for if the harbor of the larva is destroyed, the
disappearance of the beetle itself might be ex-
pected to follow. The insects Mr. Steinhausfer
138
THE LANCASTER FARMER.
brought me are of half a dozen different sizes
varying from one-fourth of an inch in length, to
one-half of an inch, and from one-sixteenth to
one-eighth of an inch broad ; depressed or flat-
tish ; of a pitchy color, with a chestnut shade ;
head and thorax irregularly and deeply punctured,
and the elytra, or wiug-coyers, puncto-striate, that
is, lined and punctured in the lines ; antennse
short and clavate ; head broad, and furnished with
a pair of strong, black, bifed jaws. The thorax
is somewhat broader than the head, and the elytra
are broader than the thorax, from which they are
separated by a narrow neck, and about three
times as long ; legs stout and short, the anterior
pair the stoutest, showing their burrowing pro-
clivities. This insect is said to be also carniverous,
destroying, in its perfect state, the larva of the
grain moth ( Tinea granella) in Europe. But when
and where the female deposits her eggs, is not
yet known there, or was not, when Mr. Curtis
wrote, in 1860.
The species are very much alike, and are ex-
ceedingly difficult to determine, especially as the
same species vary so much in size. It is probable
that the species under consideration may be dif-
ferent from the species Mr. C. describes as mauri-
tanica, for it seems to be larger. He says a Mr.
Kirkup bred the beetle from a Spanish almond,
in which it lived as a larva for fifteen months,
after which, it remained alive as a beetle for
twenty-one months, making a period of three
years, to say nothing about how old it was when
he first obtained it. The fact of the larva having
been found in an almond, and the perfect insect
in nuts with the shell entire, leads to the infer-
ence that the eggs must, at some period, have
been deposited there. But if the imago is car-
niverous, what can it find in a dry cotton bolting-
cloth to excite its carniverous appetite ? More-
over, if Mr. Kirkup's experience is a correct
representation of their longevity, it is not very
encouraging to millers. There is some difficulty
in finding an expressive common name for this
insect, for there are other species which infest
mills, one of which is the "meal-worm," or the
"mealworm-beetle," [Tenebrio Molitor) which is
also an imported species. The " Bolting-cloth
Beetle," would perhaps be better, although
longer. Under any circumstances, common
names alone are unsafe guides, from the fact that
half a dozen different localities may have half a
dozen different names for the same insect, but
what leads to the greatest confusion, is the appli-
cations of a common name to a particular species
in one locality, and the same name to a different
species in another locality. I trust, from the
foregoing remarks, millers may be led to discover
mpre of the habits of this insect, and also a rem-
edy for its destruction, or prevention. S. S. R.
CATTLE RAISING.
I propose to submit a few reflections as indi-
cating my thoughts on the subject which heads
this article, one as I conceive, of as much practi-
cal utility as any that could be discussed in the
columns of the Lancaster Farmer. The sub-
ject has been somewhat broached in previous
nunibers of our journal, and I throw out some
additional ideas, hoping to elicit a fuller expres-
sion of sentiment on this topic from some of our
practical and scientific gentlemen, readers of the
Farmer.
Is'ext to the growing of the cereals do I regard
that of the raising of all kinds of live stock as
holding position, and an interest of husbandry
that by no means should be lost sight of by those
who desire to be ranked as systematic farmers.
It is not the exclusive raising of stock that is
here urged upon the attention of our readers, for
as we shall endeavor to point out, that would not
be profitable in this section of country. From the
known habits and customs of our people, it is ap-
parent that most owners and cultivators of farms
in Lancaster county and this section of Pennsyl-
vania, raise more or less stock of one kind or an-
other, influenced by motives of various kinds. The
cow is regarded as an indispensable appendage of
the farm and household; and he would be re-
garded as a thriftless farmer, indeed, who would
not have his farm-yard stocked with cattle of one
kind or another. Again, one farmer may be struck
with the beauty of a heifer calf, and he is induced
by its appearance to raise it for a milk cow, think-
ing at the same time, that home-raised cows are
the most tame and gentle to the milker. Another
"B gjiBUi ppoM j\vo puooas v ^f'eq^j s9AI9Duoo
first class bull, and he raises it. Many raise a
greater than ordinary number of cattle on their
farms, without calculating whether it be profitable
or otherwise. Thus the farms in our agricultural
communities are from various motives stocked
with cattle, and little or no attention bestowed
upon the kind of cattle that are so raised. Would
not the objects of our farmers be better attained
if, instead of indolently clinging to the old breeds,
they would look around and learn the kinds of
cattle that far surpass the old breeds and stock
their farms therewith ? ;
Of the new kinds of cattle Avhose reputation at
this time seems to lead all others, may be men-
tioned the Alderney and Durham. The Alderney
is at this time, as will be perceived by every
attentive reader of our agricultural journals, at-
tracting almost universal attention. We have just
THE LANCASTER FARMER.
139
learned of a gentleman in the city of Lancaster
who is stocking his farm at great expense with
this new kind of cattle. The raising of tlie best
grades of cattle costs no more than the growing of
the poorest, and when this is the case why is it
that a little eflbrt is not made to secure the supe-
rior kinds ? It is like paying a trifle extra for a
new variety of wheat, or a new seed of potatoes,
that pays ten times better in the end. It is
believed the mixture of the old breed with the
new would greatly improve the stock, and this
could be done with trifling expense indeed. In
no event, of course, can the growing of stock of
any kind in this section of country be so profita-
ble as in the West, where thousands, nay^ even
jnillions of acres of prairie land lie waste, upon
which herds of cattle by [the hundreds are kept
at an expense of two dollars diu-ing the whole
season. Many are fed for a trifle during winter
even, upon the stocks of corn left standing in the
fields.
Stock raised in Pennsylvania is equal to any
other, but, as stated before, cannot be raised at as
little expense as in the West. In proof of this,
and by way of comparison between raising cattle
in the West and in Lancaster county, the follow-
ing estimates are submitted :
Value of a calf in Pa., when 4 weeks old, $8.00
Cost of first year's raising, 10.00
" second " " 12.00
" third " " 15.00
" fourth " '' 20.00
Whole cost of raising (without charge for
trouble), ' $05.00
N'ow suppose a steer to weigh at five years old
1,200 lbs., and to bring 6 cts. per pound, and you
liave only S7.00 of profit, much risk besides
to encounter, and nothing for the trouble.
In Illinois or Iowa on the contrary we have
the calf of
4 weeks old costing only $ 5.00
First years' keeprag
Sec'd " '^
Third '•
Fourth "
5.00
7.00
8.00
• 10.00
Whole cost of raising in Illinois or Iowa $35.00
Estimate this Western steer fouryear's old,
to weigh as above 1,200 poimds and to
bring 5 cts. per pound $60.00
Profit in Western States on steer S25.00
Thus it will be perceived there is a difTereuce of
$18.00 of profit on every steer raised in the West,
over one raised in Pennsylvania, and besides, it
can be done there with less trouble and no im-
poverishment to the soil as is the case with us.
The above estimate may in the eyes of many
seem blind or conjectural, but is nevertheless
true, and can be verified by facts. Land in Penn-
sylvania is worth from one hundred to two hun-
dred dollars per acre, corn, one dollar per bushel,
hay, twenty dollars per ton, and pasture, two dol-
lars per month.
In the West, on the contrary, I land is worth
twenty dollars per acre, corn fifty cents per bush-
el, hay from five to ten dollars per ton, and pas-
ture for a whole season, two dollars per head for
any kind of cattle.
It becomes clear therefore that we can never
enter into competition with the people of the
West m the item of stock growing as a business
to be pursued of itself. Our only recourse is
therefore to secure the best grades of cattle, and
feed them during the winter, and make maum-c
plenty from them, by which we shall be enabled
to keep our fanns in good condition. In this way
we shall, by turning the whole of our corn and
hay into manure, be able to make (as is believed)
our farms so productive as that they will yield
us thirty bushels of wheat to the acre, fifty of
oats, and from sixty to one hundred bushels of
corn.
Another obstacle with us to successful stock
growing is the fact that pasturing cattle greatly
lessens the strength of land and renders it un-
productive. This fact has been demonstrated to
absolute satisfaction, and when land becomes re-
duced it requires a cost often dollars per acre to
bring it again into condition, by the application
of lime or other fertilizers.
I may add, in conclusion, that the introduction
of the Cherokee Texan cattle among the West-
ern graziers (which breed is regarded amongst
them as an excellent acquisition) is greatly revo-
lutionizing the business of stock growing in the
Western States.
Peter S. Reist.
MEETING OF THE LANCASTER COUN-
TY AGRICULTURAL AND HORTI-
CULTURAL SOCIETY.
The Society met Aug. 2d, 1869, in the Orphans-
Court Room, H. M. Engle in the Chair, and A.
Harris Secretary. The minutes of the last meet-
ing having been read and approved, the Chair-
man made a few brief remarks, congratulating
the Society upon the great variety of fruit on ex-
hibition, which he considered as auguring well for
the success of the Association, and remarked that
the attendance of ladies upon this occasion may
be the beginning of a new era in the progress of
this Society.
Peter S. Reist next proceeded to read an essay
upon Cattle Raising.
140
THE LANCASTER FARMER.
On motion, A. B. Kauffman, of the city, was
elected a member of the Society, and Tobias
Martin, of Franklin county, Pa., an honorary
member.
The Secretary, by direction of the Chair, read
two articles of editorial correspondence from the
Philadelphia Press.
S. N". "VVarfel made some remarks on the grow-
ing of strawberries, and said that he had at-
tempted to grow them in three different kinds of
soil, but he failed to grow them in such perfection
as he had seen them on the grounds of J. Knox
of Pittsburg.
Jacob. Stauffer said that he suspected car-
bon was needed for the perfect growth of fruit,
and as this substance was so abundant at Pitts-
burg, this might account for the fact that Mr.
Warfel could not equal J. Knox's strawberries.
Hon. John Zimmerman said he had a grape
vine of the Clappier varietj', which grew very
enormously, and yet did not yield much fruit.
He was at a loss to account for this.
H. M. Engle could not agree in Mr. Staufter's
surmise as to the utility of carbon, as he once
knew peach trees to be planted in a coal bed, and
they did not do as well as others that stood else-
where.
On motion, the matter having in view a union
with the Park Association the coming autumn,
so far as holding a fall Fair is concerned, was in.
definitely postponed.
Jacob Staufier next proceeded to read an essay
upon weeds (the mullein).
H. K. Stoner reported on the insect destroyer,
which he conceives he has fairly tested, and he
says he has fruit where he never had before, but
he is still at a loss to know if the insect destroyer
has had any influence or not, in the production of
fruit.
H. M. Engle stated that he himself had had
fruit this season where he never could grow any
before, and he had used nothing, and he regarded
all as owing to the season.
On motion, the Secretary was authorized to
piirchase Downing's Fruit Trees of America.
On motion, the President was directed to an-
nounce the committee of ten at the next meeting,
who are to represent this Society in the National
Pomological meeting, in Philadelphia, in Septem-
ber of this year.
Peter S. Eeist submitted his views as to the
cereals that farmers would do best in growing in
Lancaster county and this part of Penusylvania.
Of the six kinds of wheat, viz., old red and old
white Mediterranean, the smooth chaff and the
Canada bearded (all winter varieties), and the
bearded and smooth spring wheat he considered
best ; first the Canada bearded, second the old
white Mediterranean bearded, and third the old
red wheat. Of spring varieties he regards the
bearded spring wheat as the best.
He says " the Canada-bearded seems stiffer in
the stem than the common kinds of wheat, and
finer in quality." The spring-bearded did as well
with him as could be expected under the circum-
stances. He says, " my opinion is that we shall
be able to grow it ere long."
Of four kinds of oats, viz., the Black, the Side,
the Barley, and the Schonen oats, he says " I like
the common best under favorable circumstances
but it grows too rank on rich land ; the Schonen
grows too long on rich ground, so I therefore pre-
fer the Black and Side oats, because these variet-
ies do not grow so long in the stem."
Calvin Cooper stated that he was about to dis-
continue the Lawton blackberry, and says he de-
cidedly prefers the Kittatinny and Wilson's Early.
He believes blackberries should not be picked
when wet.
H. M. Engle believes the Kittatinny a superior
berry to the Lawton, so far as eating quality is
concerned.
S. N. Warfel thinks the Kittatinny much the
best berry of the cultivated kinds.
The display of apples, pears, and blackberries
was creditable, indeed.
H. M. Engle had Hale's Early Peaches, Os-
baud's Summer Pears ; All Summer, Gan-ettson's
Early, Red Astrachan and Sweet Bough Apples
on exhibition.
Calvin Cooper contributed Maynard pears, ap-
ples to be named, and Kittatinny and Wilson's
Early blackberries.
Dr. J. H. Musser exhibited two varieties of
wheat found in Saxonia barley distributed by the
Society, a Bloodgood pear, two pears to be named,
an a^ple to be named, and Beeven apples.
Two varieties of pears, to be named, were sent
into the meeting by A. C. Herr.
Casper Hiller sent in to the meeting All Sum-
mer, Rose, Sine qua Non, Early Joe and As-
trachan apples, Gifford pears, and Hale's Early
peaches.
Dr. W. L. Diffenderfer had on exhibition ap-
ples for which a name was wanted.
Mrs. Mary Reist, of Manheim township, had on
exhibition several Reist apples.
A lot of gooseberries raised by John Rohrer, of
West Lampeter township, from a plant obtained
in Ohio, attracted considerable attention among
the persons at the meeting.
Mr. Eby, of Elizabethtowu, sent in sardples of
the Norway oats, to show that this variety some-
times fails to yield well. Mr. Eby also sent in a
THE LANCASTER FARMER.
141
branch of grape vine thickly covered with the
grape leaf louse, and which had almost entirely
destroyed the foliage of the branch.
After the members had indulged themselves in
social intercourse and testing of the fruits, ad lib-
itum, the Society, on motion, adjourned.
SMALL-FRUIT CULTURE.
Mr. Peter Riley, residing within the limits of
Lancaster, and a member of the Agricultural
and Horticultural Society, furnishes us with the
following, as the result of his experience in fruit-
culture the present season. Mr. R's residence is
on Orange Street, in the eastern part of the city,
and his occupation is that of a machinest, work-
ing every day in the shop, devoting, with the as-
sistance of his boys, only the mornings and even-
ings to the labors of the fruit gardening, and
therefore only claims t© be an amateur in the
profession.
Area of strawberry grounds under cultivation,
about one third of an acre , two parts of which
was devoted to Triompho de Gand and Wilson's
Albany seedling, and one part to Agriculturalist,
Green Prolific, French, and Russel's seedling, and
several other varieties.
The first fruit was gathered on the 8th of June,
and the last on the 6th of July. The gross amount
sold, 1,988 quai-ts, averaging 20 37-100 cents per
quart, amounting to S405.0G for the entire crop
sold.
Mr. R. also raised and sold 295 quarts of Phila-
delphia Raspberries, at 25 cents per quart, amount-
ing to S73.75. These were grown in hills, four
feet apart each way, producing two and a half
quarts per hill, which per acre of 2,741 hills pro-
ducing 6,8524 quarts, at 25 cents per quart, would
realize S1713.12i, all other circumstances being
equal Also 135 quarts of currants at 7 cents per
quart, amounting to $9.42, and 51 quarts of early
Richmond cherries at 10 cents per quart, amount-
ing to $5.10.
The strawberries, raspberries, currants and
cherries, were grown on a fraction less than half
an acre. The first named was one. two and three
years bearing, those of the third year not yielding
more than half a crop. In a recapitulation of the
amount realized in dollars and cents by Mr. Riley
from this less than half an acre of ground, we find
it amounts to $493. 36.
Surely this result ought to afibrd sufficient en-
couragement to all those who may have a little
ground, a little time, and a little energy, backed
by a little will-power, to cultivate these luscious
products of our generous soil.
We shall, on the whole, have a fair crop of
fruit the present season, but mark our words, it is
not going to be " dirt cheap," as some suppose,
and so many desire. The consumption of fmit
of all kinds is on the increase ; it is coming to be
regarded as one of the healthful necessaries of
life, and therefore the people will avail them-
selves of th6 opportunity of canning and preparing
it in various ways for future use. Sufficient atten-
tion is not paid to this part of domestic husbandry
everywhere. Only a few days ago, in a drive
through the southeastern part of our county, we
observed numbers of cherry-trees, whose ample
crops seemed to be entirely uncared for. If these
hadbeen gathered and dried, or canned, or pre-
served some other way, in due season, there is
nota doubt they would in time have paid well
for all the labor bestowed upon them.
In reading over the Lancaster Farmer, I
was highly pleased with the writer's suggestions
on " Horticultural Exhibitions," and a certain
passage seemed t3 occupy my mind considerably :
" A true life consists in something else than sim-
ply accumulating property." Is there not a great
deal of meaning in those few words ? Might we
not all profit a little by pondering over them care-
fully ? In fact, I think they would be a good
foundation for a sermon. But as I do not intend
to preach from them, I would only suggest that
each one mark the words, (as a text,) and preach
their own sermon by trying to live up to the true
meaning of tbg same. Let each one read over
the whole communication, Commencing on page
120 of the August number, and see if there is not
some beautiful suggestions held forth.
J. B. E.
COWS FOR GENERAL USE.
A correspondent of the Country Gentleman in-
quires very pertinently what breed of cattle should
be selected with a view of making butter and
turning them off to the shambles when their use-
fulness for dairy puiposes is ended. This is the
aim a majority of farmers have in raising stock;
and anaid the discussions on fancy cows bred for
specific objects, the wants of the agricultural com-
munity at large are lost sight of. It may be laid
down as a truism that there has been no class of
animals more suitable for dairy purposes than
what are called native stock — because they have
been grades of early importations from all parts
of the world, and the admixture of qualities has
produced a hardy, good sized, milky and beefy
142
THE LANCASTER FARMER.
race, and if the best had been culled out and bred
to pure bulls and the progeny well cared for, we
should have had a class of milkers superior on
the average to any in the world, and animals fit
for the butcher at early age. But gross neglect
in raising the young, pinching pastures, poor hay
and mongrel bulls, have deteriorated the stock
so much that we are compelled to begin anew,
and start about where our fathers left off a cen-
tury ago. "We have now presented for our con-
sideration the Durhams, Devons, Holstein, Ayr-
shire, Jersey, Guernsey, &c., and writers abound
who praise up this or that breed according as their
wishes may dictate, or if inexperienced in practi-
cal farming, as they are told.
A very accomplished writer in a popular maga-
zine lately instructed the public that the Ayrshire
is the cow for New England, as he was informed
by those interested in that species of stock, that
the return from such cows, in butter and cheese,
is estimated at $100 per year, and in milk at S175
a year, and his city readers probably believed
that such was the average yield of cows, but far-
mers know that it must be exceptional cows and
exceptional circumstances to produce any such
returns.
The average yield from the best dairies in
Orange county is nothing like that, and in the ex-
periments continued for several years by Ayrshire
owners in Scotland, Col. Pratt and the Utica Asy-
lum in New York, recorded in the Country Gen-
tleman, Col. Pratt's dairy of native cows equalled
those of the competitors in the amount of milk
produced, and butter and cheese made, and yet
fell far short of the estimate above given. A por-
trait of the most famous Jersey cow has been
going the rounds of the agricultural papers, and a
statement of the amount of milk and butter given
and made by her, and the amount does not exceed
that of many native cows, and certainly no one
but a " Jersey fancier" would buy her for her
shape and " latter end." In their place there is
none superior to the Jersey cow, and every farmer
can afford to have one or two in his herd, as they
perpetuate their butter qualities , and its golden hue
and flavor will do more for the rest of the churning
than any vegetable or chemical compounds, but
yet they are not the cows for farmers mainly to
rely on. The Devon is not generally popular,
owing to its comparatively light milking qualities.
The Holstein and Guernsey are not sufficiently
known to have their merits fully appreciated, and
those introduced into the country have not met
with eminent approbation.
A writer in a late issue of the Country Gentle-
man, on the Jersey cows, referring to the Short-
Horns, speaks of the class raised only for beef
purposes, ignoring the fact of New England and
New York State possessing at this time a breed
of improved Short Horns, inferior to no other class
of animals in quantity and quality of milk, and with
a carcass unequalled for beauty and handling.
These are not the ponderous, long-legged animals,
which so many have in their eye, but short-legged,
round-bodied, capacious-uddered, easy-keeping
beasts, and if they were numerous enough to be
purchased at reasonable prices, every farmer who
had one to breed from would be on the road to
fortune ; but, unfortunately, the breeders are
rare who can raise such animals, and the best we
can do is to purchase the males and breed them
to our common cows ; and, as is generally the re-
sult, the progeny will be a superior animal, show-
ing that the male stamps the characteristic of the
offspring ; and if we breed this progeny to a male
of high breeding, and so continue, the improve-
ment will last, as it is only a repetition of well-
directed efforts that raises the quality of the herd,
and not single crosses, as many farmers not ac-
quainted with the true principles s 'Pin +o think.
Now, without disparaging any otlv/ breed,
without disturbing the comely Ayrshire in her
efforts to fill the cans in which the lacteal fluid is
conveyed to our cities and towns, or the Jersey
in her successful endeavors to furnish the rich
men's tables with piles of golden-hued butter,
without robbing the Devon of her fame in produc-
ing the best of working oxen, without interfering
with the march of the Holstem and other new
importations in their successful paths, we cannot
overlook the fact that, for general use on our
farms, especially on inland farms, we need an
animal of good size, yielding a fair quantity and
quality of milk, that we may have our comple-
ment of butter and cheese, and at the same time
feel that, when not suitable for the dairy, she can
be easily fattened and turned off to the butcher
with profit. For such uses can we find any breed
superior to the improved milking Short-Horns of
New England, and can we improve our stock
better than by u^ing the males of this breed on
our native or grade cows ? What do other folks
say? A NEW-ENGLAND FARMEK.
-^ » ^
THE CAPACITY OF AN ACRE.
Previous to the building of the Camden and
Amboy railroad through New Jersey, over thirty
years ago, there were tracts of land within two
miles of Burlington, New Jersey, which were
sold at S5 to $10 an acre. The reason for these
low prices was the simplest one imaginable-^they
did not produce the interest of the money they
cost. Now some of this very land is selling at
over $100 per acre, without buildings. The cause
THE LANCASTER FARMER.
143
of this advance in prices is equally plain — the
land now produces much more than interest on
its cost.
In any location where -land can be made to
produce the interest of $1000 per acre, it would
seem safe to purchase it at $200. Though many
acres around Burlington have produced and ai-e
still producing such returns, yet all are not. Some
are very far exceeding it, while others are falling
below, according to the crops cultivated and the
skill and industry applied. It is to be observed
in this connection, that the best returns are real-
ized by perse verence, continuing at the business
for a term of years, until fruits, if fruit culture be
adopted, have come into full bearing. A trial of
a single year amounts to nothing if then aban-
doned, as the first year on even an old farm is
generally one of me re preparation for the second.
The first may pay a profit, but not often.
Long experience in a thousand places has shown
that an acre of land can be made to pay the inte-
rest on a very large sum Mr. Leonard of Mon-
mouth, obtained from asparagus the interest of
$5000, and from grapes the interest of $7000 per
acre. Both these may be regarded as standard
crops, not liable to casualty, especially asparagus.
In our neighborhood some remarkable results
have been secured from standard fruit crops.
There is an acre of blackberries on the farm of
Mr. Dulty, which has produced the interest of
over $8500 gross— no doubt of $7000 net.
The owner of a three-acre field of purple cane
raspberries, told me that his sale in one season
produced him the interest of $25,000 gross. Large
fields of even perishable strawberries have been
made to pay the next interest of $4500 per acre.
There is a field of two and a half acres of black-
berries near me, containing twenty-six hundred
plantts, which last year produced the interest of
very nearly $30,000 net. There can be no mis-
ake about th is last crop. But it was altogether
exceptional, not likely ever to be repeated, as
berries were then high, and while other growers
had few or none, this field bore abundantly.
The value of land is to be measured by its pro-
ductiveness, not by its price. All the paying re-
turns above recited were obtained by good ordi-
nary cultivation, not by forcing or extravagant
outlay. Had these been resorted to, the return
would have undoubtedly exceed the extra cost.
But the owners [planted, cultivated, and waited
until their plantings came into bearing. Such
waiting is sometimes inconvenient to men of
moderate means ; but men will wait longer for
legacies which are much less valuable. Thus
grapes, asparagus, and the cane-producing ber-
ries are seen to yield a larger interest for money
invested in them, even in the high-priced land,
than can possibly be realized from low-priced land,
where no^uch markets as ours are within reach.
The land at $300 per acre in snch a market is
cheaper than that at $10 without the market. The
one acre pays interest on the cost of ten acres,
while the other pays interest only on its own cost.
But time and patience are required to realize such
returns. It is he who endures to the end that
succeeds ; not he who plants and immediately
quits. — Hearth and Home.
THE SPARROWS,
Frederick the Great, of Prussia, waged war in
his day against the sparrow, because he did not
respect his favorite fruit, the cherry. The spar-
row, of course, yielded to the conquerer of Aus-
tria, and disappeared from Prussia. But, at the
end of two years, not only were there no cherries
in all Prussia, but also hardly any other kind of
fruit. The caterpillars destroyed all. And this
great king, conquerer in so many battle-fields,
was glad to sign an humble treaty of peace, and
to surrender up a fau' proportion of his cherries
to the sparrow, once more restored to the country
and to royal favor.
In several well-recorded instances, the whole-
sale destruction of these birds has been imme-
diately followed by calamitous consequences to
agriculturists. Koxious insects, the rapid produc-
tion and increase of which man was totally unable
to prevent, and against which he was powerless,
but which the sparrow had kept in check, multi-
plied to a frightful extent, and swept before them
the vegetables of the garden, the grass, grain, fruit
trees,and vineyards. Wherever this has happened,
men have been at last only too glad to reintroduce
the sparrow ; content to put up with the liberties
he tootc in their gardens and wheat fields for the
sake of the greater good he alone could do them
in the destruction of their insect pests.
— . ^ — »
The Farmer's Friend. — A foreign provincial
paper regrets " the reckless destruction of the
goldfinch and other lovely denizens of the air for
the purpose of supplying the London market,"
and thinks it would be well to head the example
of France.
It says, '• the slaughter of small birds in that
country having led to a plague of insects, which
destroyed the crops, a stringent law was passed,
and is now in force there, to prohibit further de-
struction and every .encouragement is oflered for
the restoration of the feathered element. Tlie
colonists spend heavy suras to secure the availj
able services which we at home too slightly value_
Shall we ever learn the lesson':"'
144
THE LANCASTER FARMER.
EFFECTS OF TREES ON CLIMATE.
The ground on which stands Ismailia, a town
of G,000 mhabitants, on the Suez Canal route, and
the headquarters of M. de Lesseps,was but a few
years since a dry, sandy desert, on which rain
was never known to fall. All is now transformed.
The old, dried-up basin of Lake Timsah has been
again filled with water from the Nile by a fresh
water canal. Trees, shrubs, and plants of all de-
scriptions grow rapidly wherever the soil is irri-
gated, and the artificial oasis widens fast. " Ac-
companying," writes a correspondent, "this extra-
ordinary transformation of the aspect of the
place, there has oeen a corresponding change in
the climate. At the present time Ismailia, dur-
ing eight months of the year, is probably the
healthiest spot in Northern Egypt." The mean
temperature for the four months, June to Sep-
tember, is 94 degrees ; the following four months,
74 degrees, and the four winter months, 45 de-
grees. Until two years ago rain was unknown ;
but in the twelve months ending April last, there
were actually fourteen days on which rain fell ;
and very lately there fell a tremendous shower
of rain, a phenomena which the oldest Arab had
never previously witnessed. Rain ceases to fall
on a country deprived of its forests, or only falls
in violent storms. Here we see rain returning to
the desert on restoring the trees.
The Wire Worm. — A correspondent of the
Gardener''s Chronicle says that he destroys the
wire worms in his flower garden by using a liquid
composed of one gallon of sulphuric acid to
twenty of water, and applying plentifully to the
soil late in the autumn, when the plants have
done blooming, and early in spring, before vege-
tation commences. It is better to use it on the
soil before the plants are set out or the seed is
sown, as when it comes in contact with the larvse
it is very injurious to them. He says that he
tried it on soil that was very much infested by
these pests, and it killed every one of them.
Gapes in Chickens. — A correspondent of the
American Agriculturalist gives the following mode
for preventing gapes in chickens. He says he
has treated his young chickens in this way for
several years with complete success. When the
chickens are in condicion to take from the nest,
he puts them with the hen in a coop with a board
bottom, so as to keep the young ones from the
cold and damp ground. They are fed with Indian
meal, on which boiling water is poured from the
tea-kettle, well stirred, and allowed to cool. The
whole secret is to keep chickens dry and warm
when quite young, and give them cooked food.
Answers to Correspondents.
Mrs. p. E. G., Enterprise, Lancaster county, Pa., July 14,
1869. --The .small spur-shaped galls on young grape leaves about
quarter of an iuch> in length, of a greenish-yellow color, and
brownish at the apex, I am not able yet to determine. They
contain an orange colored larva about three lines in length
(thre'e-fortieths of an inch), and are composed of a bead and
eleven .segments, very distinctly marked in their divisions.
The head is of the same color as the body, but the caudal
antepenaltimate segments are whitish translucent. No feet
or eyes are visible, but as the head is obtuse and retractile
within the first segment, the eyes may therefore be concealed
when the insect is dead or at rest. I will try and breed the
image, but until I succeed in doing so, I will not be able to
determine what it is with any degree of certainty — whether
coleopterous, hymonopterous, or dipterous. A similar gall is
found on other siiecies of vegetation also.
P. S. --Since writing the above all our specim?ns have died,
and therefore we must await others. They i)robably are a
species of midge, (cicidomyida).
Review of Markets.
Monday Evbnino, Aug. 16 The tone of the cattle mar-
ket was very dull last week, but prices were without material
change. 2400 head arrived and sold at9w9)^c for extra Pa.,
and western steers ; 9Xc. for a choice ; 7a8>^ c. for fair to good ;
and 5>ja- 6>jc. W ft grss, lor commoon as to quality.
The following are the particulars of the sales :
82 Western, Owen Smith Sj^'O) 9^
112 " A. Christy & Bro., ., 8 «» 9^
48 Chester CO., Dengler & McCleese. . .! 6>^a 8
140 Western, P.McFillen 1 m 9}^
100 " P. Hathaway 7 a 9^
65 " James McFillen 7 « 8je
50 " E. S. McFillen 8® 9},i
142 " Ullman &Bachman 8 a 9^
21 " Martin, Fuller «& Co 7>^a)9
95 " Moonev & Smith 7 a 9)i
105 " J. Smith 7 a 9^4
50 " T.McArdle 5>^a 9,-^
20 " Pa, H. Chain..'. 5>^a 7,V
109 Chester CO., Jas. S. Kirk 7 <a> 9
36 " B.F. McFillen 7 a ii)i
27 Chester county, B. Baldwin C «t 8
35 " J. Clemson 6 «* 8
65 " Chandler & Alexander .6 a 9
14 " A O. Kimble ...6 &1
14 " .Jesse Miller 6 a 9
loo Viginia, T. Mooney & Bro 608
90 Virginia, L. Frank 6^® 8
62 " Frank «& Schomberg 7 a 8 J,
92 " M. Dryfoos & Co 6>^ai 8^
65 " Elkon & Co., 6>^a 8
3« " Blum «& Co 6 a 8>^
40 " T. Weldon 5 a7V
32 " Thos Duffy 7 O) 8
16 Delaware, L. Home 1 &S
Penn'a Hope & Co., 7 ia> 9
Cows were unchanged. 200 head sold at $40a60 for Springers,
and $45a75 for Cow and Calf.
Sheep were dull and rather lower ; 11,000 head sold at the
different yards at 5,^a6c. ^ ft gross, as to condition.
Hogs were in fair demand at an advance; 2600 heads old
at the Union and Avenue Yards at$14al4.72 ^ 100 lbs., net.
Lancaster, Wednesday, August 12 Our market, which
is usually more abundantly supplied with produce, and at
cheaper rates than any other considerable town perhaps in
the United States, fairly outdid itself this morning in these
respects — as regards most of the leading article, meat except-
ed, which remains about as heretofore, and dear enough.
Butter sold mostly at 28c. ^ lb., with some at 30, and still
more at 25c.; Lard, 22c. ; Eggs, 20 a 22c.— mostly at 20c. ; Veal
by the iquarter, 10 a 12c. # ft. ; Beef— best cuts, 20 c; boiling
pieces, 15 a 16c. ; dres.sed chickens, 35 a 60c. each; Potatoes,
8 a 10c. ^ }i peck, and 50 a 60c. ^ bush. ; Tomatoes— mostly
6 a 8c. ^ >^ peck, and offered before the close of the market
at 4c. ^ j^ peck, and 25c per bush. ; Apples 6 a 12 to 15c. ^
j^ peck; Pears 15 a20o.; Peaches 20 a 30c. ^ X pi'ck—
several loads from Maryland selling at 20 a 25c. ■; Onions 20
a 2oc. ^ X peck ; Gr^en Corn 10 a 15c., and late in the morn-
ing at 6 a 8c ^ dozeii;; Cucumber 4 a 6c ^' dozen ; Squashes 1
and 3c each; Jersey Sweet Potatoes, 25 a 40c. i?' )^ peck,
according to .size ; tfersey Watermelons, 20 a 40c each ; do.
Cantelopes, 5 a 10 u|p to 15c each, for very lai/^e ones ; do.
Lgg Plants, 5 a 10c. each ; Common Blackberries continue
plentiful and cheap, selling mostly at 5c. %*■ qt., but were
freely ottered late in the morning at 4 and 3c. ; Huckleberries,
10 a iSc. ; Elderberrip.o, 3 a 4c., and afterwards at 2c ^ qt. ;
new crop Oats, $1.65 W bag^of 3 busIielBf
TO BTTILIDEI2,SI
PLASTIC SLATE!!
The Greatest Eooting Material of the Age !
IS NOW OFFERED TO THE PEOPLE OF
LANCASTER AND !0M COUNTIES, Pi AND CECIL COUNTY,
WITH A PROMISE OF THE FOLLOWING ADVANTAGES: '^j | f'j '
It is superior to other coverings for all kinds of buildings for these reasons :
1. It is water, snow and air-proof from the beginning, and is as fire-proof as ordinary slate. (See testime-
nials New York Fire Insurance Companies.)
2. It keeps buildings warmer in winter and does not make them hot in summer as ordinary ^Inte does, and
it can be, after the first year, whitewashed or painted any desired color so as to obviate ail ''■ t'fi ulty arising
from its dark color.
3. lieing entirely water and fire-proof, it is invaluable as a covering for the sides of buildings and lining
, cisterns of whatever material they may be built ; stopping water out of cellars and d^xnpness x)ut of walls of
house?, and closing leaks between buildings.
4. Adhering, as it does, with great firmness to tin and iron, it is useful for covering tin roofs and iron exposed
to dampness or to the atmosphere, such as iron fences, cemetery- railings, &c.
6. Buildings covered with PLASTIC SLATE de not need tin spouts at the eaves nor do the^valleys need tin
to make them water proof. ^\\^
6. It is lighter than shingles, and is equally adapted to flat or steep roofs. llili.
7. The testimony of Wm. M'Gilvray & Go., published herewith, shows that it is not only fire-proof exter-
nally, but, is also a great hindrance to the spread of fire within.
8. It is much cheaper in first-cost than any good roofing now in use, and when all att«»dant,expenses of the
two roofs are estimated, costs only about half as much as the best slate, and it makes a better and closer roof.
9. For the roofing of foundries and casting-houses of blast furnaces, where there are gases of a very high
temperature, which injures and destroys other roofs, this material is improved and seems to produce a better
roof, (see certificates of Messrs. Grubb, Musselman & Watts, S. M. Brua and Wm. M'Gilvray.)
10. If in process of years cracks or leaks occur in Plastic Slate Eoofs, they are about as easily repaired, as
they would be to white-wash, needing only a brush and the Mastic, but no expensive labor of mechanics.
K^ The Pamphlet referred to in the foregoing notice can be had gratuitously, by calling at the Office of the
Lancaster Inquirek or Examiner & Hbrald.
Persons wishing to examine PLASTIC SLATE ROOFS, and thus verify for themselves the following
statements, are invited to call and inspect Roofs put on for the following persons, among many others :
LA^'CARTER— Thos. H. Burrowes, Stuart A. Wvlie, (Editor Lancaster Inquirer,) J. B. Schwartzwelder, Abrabam Bitner
Sr. MAfiiETTA— Henry Musselman & Sons. , Mye rs and Benson. Cohtmkia— C. B. Grubb, (Furnace,) Columbia Gas Co.,
Samuel Shock, Pres't., Susquehanna Iron Compar.y. Wm. Fatten, Pres't., Samuel W. Mifflin. Mount Jot— Henry Kurtz,
Dr. J. L. Ziegler, William Brady, .T. R. Hofter, (Editor Mt. Joy Herald). Christiana— E. G. Booniell, Wm. P. Brinton,
John G. Fogle. Bart— William Whitson. Beli-emontk P. O— Robert P. Mclhaine. Pabadise— Robert S. Mcllvaine,
WiLMAMSTowN—T. Scott Woods. Ephrata— Eh-. I. M. Groflf. Gordonvili,e— Samuel M. Brua. C^:rnarvon Twr
Mrs. Fanny Mast. Upper Lbacock Twf.— Marks G. Menger, Christian R. Landis, Jacob B. Musser. Leacock Twp Isaac
Bair, Levi Zook. Wert Earl — Christian Beiler. Lkaman Place— Henry Leaman, Israel Rohrcr. Bruknerville — Aaron
H. Brubaker. Sporting Hill— Emanuel Long. Litiz— H. H. Tshudy, David Bricker. Ddrlaoh P- O., Clay Twp— Jonas
Laber. Manheim Bor.— Nathan Werley, Samuel Ruhl. Penn Twp.— George Ruhl. West Lampeter— Aldus C. Kerr.
Enterprise P. O., East Lampeter- Mark P. Cooper. Strasburg Bob Hervey Brackbill.
Orders for Roofing Should be sent to
Josepli G-ibbons,
LICENSEE FOR LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY, MD.,
Enterprise P. 0., Lancaster County, Pa.
Or A. W. & J. R. RUSSELL, Lancaster, Pa.
Or MOSkES light, Manheim, Lancaster county, Pa.
Or JOHN R. BRICKER, Litiz, Lancaster county, Pa.
ALDUS C. HERR, Lampeter, Lancaster county, Pa.
WEEK'S WHEAT, (WHITE.
We offer prime seed of this very early White Wheat, which we consider the most valuable variety of
recent introduction, combining the hardiness and early maturity of the Mediterranean, with the high
flouring quality of the best White Wheats. Its straw is stiff, protecting it against the Fly, and it suc-
? cecds well in land of moderate fertility, yielding from 25 to 45 bushels, according to soil and season.
« Prices : 1 bushel^ (SacJcincluded,) - - - - $ 4.00,
*i ' 2 '' { '' '' ) - - - - 7.50,
'( 10 ** I *' *' ) - - - - 36.00.
We also offer a fine supply of FRENCH RED and WHITE CHAFFS, EXTRA EARLY JERSEY,
ROCHESTER RED CHAFF, LANCASTER RED CHAFF, by the bushel and sack, and a number of
other varieties in limited quantity.
Descriptive Priced Circular mailed free to applicants.
Ed-w^ard J. Evans & Co.,
vrrtr r '
THE GREAT AMERICAN COMBINATION
Is warranted to execute in the best manner, every variety of
SEWING, HEMMING, FELLING, CORDING, TUCKING, BRAIDING, GATH-
ERING, QUILTING, OA^ERSEAMING, EMBROIDERING ON THE EDGE,
And in addition makes beautiful Button and Eyelet Holes in
•^ "^=^=(21 a^l fabrics, being absolutely the best FAMILY MACHINE
?1 m^ iJmL. in the world, and intrinsically the Cheapest, for it is two
Machines combined in one by a simple and beautiful Mechani-
cal Arrangement. This is, in fact, the only new machine in
the market that embodies any substantial improv'^ement upon
the many old machines that are being forced upon the public.
Circulars with full particulars and samples of work done on this
Machine, can be had on application at the
Sales Hooms of tlie Conapany,
S. W. Cor. nth and Chestnut Sts., PHILADELPHIA.
Instructions given on the Machine gratuitouslv to purchasers.
AGENTS WANTED TO SELL THIS MACHINE.
aug 'C9-ly
A. B. KAUFMAN'S
Insurance Agency,
No. 1 EAST ORANGE ST.,
LANCASTER CITY, PA.,
Issues Life, and also. Policies against Fire and
all other Accidents.
AGENT FOR THE OLD
CONN. MUTUAL LIFE INSURANCE COMPANY,
The Best Company in the World.
CAPITAI., - - - ^33,000,000.
PEACHES! PEACHBBM
A heavy stock, 4 to 6 feet high, at low rates,
i@;§iSI ^@§iS!| ^@gi§.0?
Best kinds in all the classes. Heavy stock
of Prairies.
Larf/e blocks of CHERBTEH, DWARF
APPLES, PLU3IS, APRICOTS,
IRISH JUNIPER, ARBOR
VITjE, &c., &c..
Full Line of Stock in every Department.
Hoopes Bro., & Thomas,
Cherry Hill Nurseries,
WKSX CHESXJER, P^.
N. B. The "BOOK OF EVERGREENS." by .Tosiah
Hoopes, sent per Mail, prepaid on receipt of price, ? 3.00.
Address as above.
.jirlj^ISriDIS &c CDO.,
f P
fJames Street, Lancaster, Pa.,
AKE PREPARED TO DO ALL KINDS OF
BUILD LARGE AND SMALL ENGINES,
Wm. PULLEYS. MSeEIS, BOISE k WM-FOWEIS.
MILL GE^RIISTG,
And ail kind of Machine Work done at a first class Shop.
Plaving recently removed to their new building, and provided themselves
with a
■^
14
Adapted to the wants of their customers, they are prepared to execute all or-
ders with iieatness and dispatch, and on terms satisfactory to the customer.
They would invite attention to their large foundry connected with their works,
in which the best work is turned out.
• They also announce that they are now prepared to supply their
TO ALL CUSTOMERS;niHK0 orff Vd'eVooH
This Machine requires Less Powee, does More Work, and is considerable
Cheaper than any other Separator now in the market. This Machine is now
improved, well built, and does the best and most efficient clnss of work.
:Made to order on a new set of STANDARD DIES.
Repairing of all kinds promply done at reasonable rates.''
Give us a call, and we will endeavor to please our patrons.
FRANK LANDIS,
EZRA F. LANDIS,
'^^'^ "V ^"-= : JACOB LANDIS.
Diller 4 Groff's Hardware Store,
No. 8 East King Street, Lancaster City, Penna.
DEALERS IN
Foi^eigii and Domestic ECard^ware,
Such as Building Material, Paints, Varnishes, Oils, Glass, Coach Trimmings, Stoves,
Iron and Steel, &c., &c., &c.
XiOCfSB FTJRHJS]BIMG G O O I> S .
TIMOTHY AND CLOVER SEEDS OF THE BEST QUALITY.
No. 37 North Queen St.,
NEXT DOOR TO SHOBEIR'S HOTEL, LANCASTER, PA.
liiif ^ oiif 1,
WAGON GEARS, WHIPS, BUFFALO ROBES,
BLAMETS, TRDMS, VALISES, CARPET BA&S, LABIES' &GENTS' SATCHELS,
Of aU kinds constantly kept on hand or made to order. Repairing neatly done.
Also, Agent for BAKER'S HOOF LINIMENT, the best article for Sore
Hoofs in the country.
J. M. WESTHAEFFER,
44, Corner North Queen and Orange Streets,
M
•/» A T
LA.lSr CASTER, PA..
N. B. — ^Any Book ordered ean be sent by Mail to any address.
H[A.RD^VA.IIE!
Stoves !
GedariTirare !
Housekeepers' Furnishings Goods!
The undersigned at their old established stand in
I WEST KINO STREET,
are constantly receiving fresh supplies to their exten-
sive Stock, from the best manufactories in this Coun-
try and Europe, and invite the attention of Merchants
and Consumers, feeling that we can do as well as any
house in Philadelphia.
Persons commencing Housekeeping will find the
The Largest and Best Selected Lot of
STO'VES,
at Manufacturers' Prices. Also, every other article
kept in a first-class Hardware Store.
A FULL STOCK OF
Sadlers', Coaclunakers' and Blacksmiths' Tools
and Materials.
BUILDERS will find a full supply of every thing
suited to their wants at LOWEST FIGURES.
CLOVER, TIMOTHY AND FLAX SEED,
BOUGHT AND SOLD.
STEINMAN & CO.
p. E. GRUGER.
J.P.GRUGER.
GRUGER BROTHERS,
MARBLE MASONS,
14 South dueen St., Lancaster, Fa.,
Have always on hand or will furnish to order at
(SHORT NOTICE,
MONUMENTS,
TOMBS,
GRAVE STONES,
&c., &c.
We pay particular and personal attention both to the
SELECTION OF THE MATERIAL and the EXECU-
TION OF OUR WORK, and our facilities now are such
that we can guarantee our customers the very best
work, at the same, and often Lower Prices, than are
usually paid elsewhere for inferior productions.
Lettering
m
English
and
German,
ELEGANTLY AND CORRECTLY DONE.
We earnestly invite our country friends to give us v
call.
SHULTZ & BRO.
Manufacturers, Wholesale and Retail Dealers in
Caps and Fiars,
LADIES' FANCY FURS,
HOODS,
TRIMMED GLOVES AND MITTS,
Gents' Gloves, Capes and Collars,
Fancy Robes,
bla.nk:ets, &c.
20 North Queen Street,
LANCASTER, PA.
AMERICAN WATCHES
H.LRHOADS&BRO.,
JVo. 2^ West King Street,
Next Dock Below Cooper's Hotel,
DEALERS IN
&MiSl€M & IMPdRf IJ»
^w A. T c H e:s ,
CLOCKS AND SPECTACLES;
c
11 Bill KEiY!!
THE UNDERSIGNED REPRESENTS THE
Y.
AND ALSO THE
Life M kikil tarance Compiif,
Both stable and well established companies, the former
having a capital of $1000,000, and the latter $500,-
000.
The plan of issuing policies by the Brooklyn Life
Insurance Company presents a feature altogether
unique, and one which removes one of the strongest
objection, hitherto urged against the plan of Life Insur-
ance ; and this is what is termed the Surrender Value
Plan. Each and every Policy issued in the name of
this Company bears an endorsement, stating the exact
worth of the policy in Cash, at any time after two or
more annual premiums have been paid.
Insurance, can also be effected in the North American
Life Insurance Company, and at lower rates, it is be-
lieved, than in any other Company in the United States.
All desirous of securing insurance upon their lives
can do so by calling upon the undersigned.
ALLE^ CIllTflRIE, Agt.,
Cast Ijemon. Street,
LANCASTER, PA.
CHARLES T. GOULD,
CBfAIR MANUFACTURER,
; ^ 'No. 37 North Queen St., Lancaster,
. "^'"mI^next door to shober's hotel,) > J/;'K|J<
Old Chairs Re-painted and Repaired.
' CHRISTIAN WIDMYER,
S. E. Gor. East King & Duke Sts., Lancaster.
Cabinet "Work of every description and a full
, assortment of Chairs constantly on hand.
n^All Warranted as Represented. ,,£j\
d. yiii
■>
h
LANCASTER, P
Dealers in United States
kinds of Railroad Stock and State!
Buy and Sell Gold, Silver, and United
States Coupons.
Sell Billa of Exchange on Europe and Pas^uge
Certificates.
• Receive Money on Deposit and paj Irceicsi as
follows:
1 month, 4 per cent,, 6 months, 5 poT cent.
3 " 4i " 12 " 5i
FOR SALE AT
J^aX
Chas. A. Heinitsli's Drug Store, 13 E. King 5f.,
LANCASTER, PENNA.,
German Cattle Powders!
The best Powder made for the Cure and Prevention of Dis-
eases to which Oxen, Milk Cows, Sheep and Hogs, are subject.
For Stock Cattle preparing for market, a table spoonful in
their feed once or t^fice a week, improves their condition by
strengthening their digestive organs, and creates solid flesli
and fat.
GERMAN VEGETABLE OB UNRIVALLED CONDI-
TION POWDERS
For preserving Horses in good health, removing all Diseases
of the Skin, giving a Smooth and Glossy appearance, also a
sure remedy for Distemper, Hidebound, Loss of Appetite, &c.
PERSIAN INSECT POWDER.
A perfectly safe, quick and easily applied destroyer of Lice
on Cattle, Fleas, Bedbugs, &c.
PTROLIGNEOUS ACID.
A suflltltute for curing Beef, Pork, Hams, Tongnef", Sinobed
Sausages, Fish, &c., without the danger and trouble of smok-
ing, imparting a rich flavor and color.
JACOB ROTHARMEL,
rEEJIIUM
DEALER IN
^©Mlbs. and FaEoj AFtlelleSj
No. 9^ North Queen Street, Lancaster, Pa.
CRUGER & iilCE, ~~
DRUGGISTS & APOTHECARIES,
^o. 13 WEST KING STREET,
NEXT DOOR TO STEINMAN'S HARDWARE STORE,
Lancaster, Pa,
Have always on hand Pure, Reliable Drugs and Medi-
cines, Chemicals, Spices, Perfumery and Toilet
.. ■ Articles. Also Flavoring Extracts of
their own Manufacture, and of
unsurpassed quality.
Sole Agents for Hasson's Compound Syeup op Tab, the
best Cough Medicine in the market. We have also on hand in
season an assortment of Laudreth's Warranted Garden Seeds.
The public can rely upon always getting what thky
ABK rOE AND NO BUBSTIT0TES.
GEO. To ROTH,
UNDERTAKER,
Corner South Queen and Viae Streets,
LANCASTER, PA.
Coffins of all sizes always on hand, and furnished at
Shortest Notice,
•1 V I /I
i J. B. KEVINSKI,
• i)'EALER IN
woj; -"iit;!! ■
Pianos, Organs, and Melodeons
AND MUSICAL INSTRUMENTS GENERALLY,
A large assortment of Violins, Flutes, Guitars, BanjoSj)^
Tamborines, Accordeons, Fifes, Harmonicas, and
Musical Merchandise always on hand.
SHEET MUSIC ! ^ large stock on band and constantly re j
ceiving all the latest intblieations as soon as issued.
MUSIC BY MAIL : I would inform persons wishing Music,!
that Music and Musical Books will be sent by mail free of J
postage when the marked price is remitted,
DECALCOMANIA, or the art of Transferring Pictures. Can]
be transfeiTed to any object. I would call especial attentio ■■
of Ooachmakers to my stock of Decalcomania.
World Mutual Life InsurancQ,Company,
NO. 160 BROADWAY, NEW YORK.
J. F. FRXSUAUFF^ General Agenf^
No. 5 North Queen Street, Lancaster, Pa.
A. r>. REIDENBACH, Litiz, Lancaster County, Pa.
SAMUEL L. TETTER, Elizabethtown, Lancaster County, Pa.
J. M. GRAYBILL, Columbia, Lancaster County, Pa.
JACOB BAUSMAN, President Farmers' National Bank. Maj. JAS. E. RICIiSECIvER, City Treasurer. '\
CHRIS'N B. HERR, Pres't Lancaster Co. Nat'l Bank. N. ELLMAKER, Esq., Attorney.
Messrs. BAIR & SHENK, Bankers. B. F. BAER, Esq., Attorney.
Judge A. L. HAYES. Col. WM. L. BEAR, Prothonotary. J. F. LONG & SON, Druggists.
Xo farmer is Justified in exposing his creditors, tiis wife, or Ids children^ to the loss
certain to occur to them upon his death, ivlthout a Life Itisv/rance Policy for their
benefit, and in no Cor.ipany can this he done tvith more safety and under better man-
agement than in the above. See one of their Agents and have him explain all about it.
$200.
ECi^RVEST OF i 869.
w mm w iP^i
$200.
A COiViBi^EO SELF-BAKiHG REAPER AND iOWER
After our success in (be Harvest of 18^8, in pleasing our customers with a neat, light, durable, and a com-
plete Combined Harvester, we again come into the market for the Harvest of 1869 with our VALLEY CHIEF,
feeling a great confidence in its superiority.
We offer this machine still at the low price of $200, and when a farmer is offered a first-class Mower and
Self-Raking ]\eaper Combined at this price, it is well for him to examine into the merits of the offer. . As a
Mower, it has bean tried in the worst kinds of heavy meadow grass and lodged clover and has gone through
it triumphantly, and we call on our hundreds of customers in Lancaster county and elsewhere to speak a good
word for the Marsh Self-Rake. We claim that this Self-Rake in heavy tangled grain or lodged oats is the most
simple and efficient one ever invented. It is not a new thing, but has been most severely tested all over the
United States, as well as in England and France. We think no other one in the market can fairly compete
with it. See what the report of the great National Reaper trial held at Auburn, New York, by the New
York Agricultural Society, says on page 41 and 42 : It performed better than was expected of any Self-Rake,
as it raked off heavy, tangled, wet grain. And in their language, Reapers are not built for so severe a test;
they gave it the highest mark for perfect work.
The VALLEY CHIEF is a simple two-wheeled machine, having side delivery which throws the grain en-
tirely out of the way of the team for the next round. It, lias a rear cut, a floating finger bar, the guards or
lingers are made of the best wrought iron, faced with steel. The heiglit of the cut can be altered with ease
while in motion, thus enabling one to pass obstructions or cut long or short stubble and the whole machine is^
built with an eye to convenience, siinplicifi/ and dttrahilit'i. This Machine is built in Lancaster county, one of
the heaviest grass and wheat growing districts in the United States, and we have had every opportunity
of knowing what is wanted. In this machine we have a combination of a complete Mower with a first-class
Self-Raking Reaper, thus giving our customers a simple, strong and handy machine which two horses can
draw with ease.
Pleaee call and see thig machine at oiir manuftotory, in M<iunt Joy, Lancaster county, Pa., or on D. Burk-
holder. Agent, at Mrs. Neber's Saloor^, Souihsvest corner of Centre Square, Lancaster, Pa., or at Yundts Corn
Exchange Hotel. JMAJRSH, CrKIEK. &> CO.
\
LAN0A8TER, June 25th, 1868,
Editobs ExPKEes : Dr. Wm. M. Whiteside, the enterpris-
ing Dentist, has purchased from me a large stock of teeth and »
all the fixtures, the instruments formerly belonging to me, and
also those used by my father, Dr. Parry, in his practice.. In
the purchase, the doctor has provided himself with some of
the most valuable and expensive instruments used in dental
practice, and has beyond doubt- one of the best and largest
collections of teeth and instruments in the State. Persons
visiting the commodious olRces of Dr. Whiteside, cannot fail
to be lully accommodated. The Doctor loses no opportunity
of furnishing himself with every late Scientific imprevemeut
in his line of business. • H. B. PABRY.
W. M. ITITHITBSIDX:^
Office and Residence,
EAST KING STREET,
Next door to the Court House, over Fahnestock's Dry
Goods Store,
LANCASTER, PENNA.
Teeth Extracted without 2*ain by the use of
{Nitrous Oxide) Gns.
BOOKS AND STATIONERY.
A Full assortment of
SCHOOL, MISCELLANEOUS, AGRI-
CULTURAL AND HORTI-
CULTURAL BOOKS,
A large stock of
ST^TIOlSTiCRY,
WHICH WILL BE SOLD AT
GREATLY REDUCED PRICES,
On account of removal April 1st, 1869, to
No. 52 North Queen Street,
(KRAMP'S BUILDING)
Four Doors ubove Orange Street.
Subscriptions received for all the Agricultural and
Horticultural Magazines.
J. H. SHEAFFEE'S
Cheap Cash' Book Store, No. 52 N. Queen
Street, LANCASTER, PA.
Dr. N. B. BRISBINE,
No. 93 EAST KING STREET, Above Lime.
The Doctor pays special attention to all old obstinate
diseases, such as Consumption, Liver Complaint, Dys-
pepsia, Rheumatism, all diseases of the Heart, Head,
Throat, Lungs, Stomach, Bowels, Kidneys, Nervous
Debility, General Debility, &c. The doctor makes ex-
aminations of the Urine. Consultation Free.
S. TVESLCHENS, D. D. S.,
SURGEON DENTSIT,
Office and Hesidence,
HOWELL'S BUILDING, No. m NORTH QUEEN ST.,
Hiilf a square south of the K. H. Depot.
Twenty Years' Successful Practice in Lancaster
The Latest improvements in INSTRUMENTS
and TEETH and the very best material, Warranted
in all operations.
TEETH EXTRACTED WITHOUT PAIN with
the use of Nitrous Oxide Gas, Ether, or the Ether
Spray.
TERMS, as low as any in the city, when low priced
material and Imc priced work are used.
But for FIRST-CLASS OPERATIONS, with ap
pliances and material to correspond, prices range
higher.
S. WELCHENS, D. D. S.
THOS. J. WENTZ,
SUCCESSOR TO
WENTZ BROTHERS,
SIOJN OF THE BEE HIVE,
Ho. 5 EAST KING STREET, LANCASTER, PENN'A.,
DEALEK IN
FOREI&N AND BOMESTIC DRY GOODS
CariM*fs, Oil Cloths, Window Shades.
SPECIAL ATTENTION PAID TO
HiaDJiS' ©l^iii (E®®©l
Shawls and Embioideries, Cloths and Cassimeres,
Handkerchiefs, Gloves and Hosiery,
Best Kid Gloves.
The Choicest of the Market, and at the Lowest Possibh.'
Prices. ;
BEMEMBER THE PLACE TO BUY.
THOS. J. WENTZ,
Bee Hive Store, No. 5 E. King St,
G. J. GILiLiBSFIK,
DEALER IN
FOREI&N AND AMERICAN WATCHE
IN GOLD AND SILVER CASES,
CLOCKS OF EVERY DESCEIPTION,
Jewelry in all its Shapes and Forms,
SILVER WARE, designed for Bridal Presents; !j
BRACKETS, TOILET SETS, VASES, SPECTACLBSlj
GOLD PENS, &c., &c., &c. !^
No. 10)^ West King Street, opposite the Cross Keys HoteilN
LANCASTER, PA.
BEST fll €1
FLUTO,
MELODIA,
BASSOON,
BOURDON,
MANUEL-BASS,
EOLEON-FORTE,
KNEE-TREMOLO.
c c
A ROUlf^D, FULL IRSCH TOPIE!"
■■.::o\"c;:;-i,|:,l'::j.
■/-iH.rr^J.'alllSmprKTi
M.
■>\\
PICCOLO,
GAMBU,
CLARIONET,
EOLEON,
OCTAVES,
PICCOLO-FORTE,
KNEE-SWELL.
THIS TEHVCIPIliE OE.O-.A.3sf
Js aokiKiwk-ducd l.v all who have exaiaiiiort it to W- the most perfect Reed instrument everintroduced to the pnhlic, having
been awardeil the FIRST PKIZK, over all eomprtiJois, "for quality of tone and promptness of action." IT COM-
BINES ALL, REGENT I IMPROVEMENTS, and for poweu, fulnkss pukity of tone, and quick kesi-onse
TO Till-; TOUCH, snri)as;se.s all others ill its ch>se resemblance to the Pipe Organ. Its Construction IS entirely WCW,
and different from all otlier Reed Organs now in use, surpassing aU in simplicity and equal to any in durability. Tlie editor
of the "Temple ok IMusic" says :
"It is a most mactnificent instrument, and has many fine qualities to recommend it; among others, its stops, imitating
most siieeessfully many of tlie most useful in the pipe organ. The flute, the Piccolo, bassoon, clarionet and yarious others,
are such iierfect' imitations that it would be difiieult to distinguish them from the genuine, at a little distance from the per-
former. Wc liayo for a long time seen the necessity for a reed organ that combined the qualities which we believe an; con-
tained in this ; and wo invite the severest eritici.sm, not only as to its superior excellence as a musical instrument, but also
•IS to its ele;,'ant finish, making it the most beautiful parlor instrument extant." ;
All the various styles for Church, Hall and Parlor, furnished to ordivr, at manufacturers' prices, by their Agent,
r.i<i J.^
No. 70 East King St., Lancaster, Ir*a.,
wliere the Organ inay be seen, and details as to styles and prices obtained.
SUPER FHOSPHATE OF LIME,
THE GREAT FERTIEIZER OF ALL CROPS,
:\L\NUF.\('TTRED FROM BONES, DISSOLVED IN SULPHURIC ACID. WARRANTED PERFECTLY
FKEE FROM ADULTERATION.
Our new C'irculav containing much valuable infoiiuatiou, will be furuislied free on application to
MILLER & SMITH, Sole Manufacturers & Proprietors,
AGEICITLTURAL CHEMICAL WORKS,
flic BesTWork ! The Lowest Prices!!
A. SCHINDLER & BROTHER,
(JildtT.s and ^JLtiniraetuiors dl' Ivonkinii (Mas.scs, (ISfanlC'l, I'k'i* Glasses, etc.,) and Picture Fi-anios of all kinds.
Dealers in Cliiomo Lilliogrnijlis, Kteel Engravings and Water Color Paintings.
Gilt, ]!ose\vood, and Walnut Fi-amcs of every description, and Square and Rustic. Room Mouldings, Cornices,
etc., always on hand or made to order.
Also,lte-Gilding, j-epairing ard inserting of Looking Glasses, etc., etc.
THE FLORENCE SEWING MACHINES.
THE BEST MACHINE FOR FAMILY USE.
SIMi-LE AND EASY TO LEARN AND NOT LIABLE TO UET OUT OF ORDER.
Capable of all varieties of sewing from the finest to the coarsest. Make the Lock
Stitch alike on both sides, and use the least thread.
OT. F. DUBTGAN Agent^
Xo. 65 North Queen Street, i.ANCiVSTER, PA.
REGISTER OP WHILES.
We are authorized to announce that
DR. WILLIAM M. WHITESIDE,
late Lieutenant of Company E, 10th Regiment, tirst three months service, and
Captain of Company^ I, 79th Regiment Pen na. Volunteers of Lancaster, is a
candidate for REGISTER of Lancaster county, subject to the decision of the
Republican votes at the ensuing Primary Election.
C -A. !R, ID '
REIGART'S OLD WIIVE STORE,
ESTABLISHED IN 1TS5,
No. 26 EAST KING ST., LANCASTER, PENNA.
The reputation of REIGART'S OLD WINE AND BKAN-
DIES for purity and excellent quality having been tully es-
tablished for nearly a century, we regret that the conduct of
some unprincipled dealers, who re-till with and sell from our
labled bottles their deleterious compounds, compels us to adopt
the annexed trade mark, which in future, for the protection
of ourselves and our customers, will be found on all our old
bottled Wines, Brandies, Gins, Whiskies, Bitters, &c.
TRADE
MARK.
And further, in order to protect the same, we hereby an-
nounce our determination to prosecute to the fullest extent of the
Act of Assembly, approved, 31st day of March, 1860, any per-
son or persons wlio shall violate the provisions of said act as
appUeable to our trade mark.
N. B — We respectfully request the public, when they have
occasion or desire to use Old Brandy at the Hotels or Restau-
rants to ask particularly for Reigart's Old Brandy.
Very respectfully. &c.,
H. E. SLAYMAKER, Agt.
UNION SPOKE AND AGRICULTURAL WORKS
Cornex" of Water antl Leixion Sts.,
Formerly Shirk «& Royer's Warehouse, on the Penna. Rail-
road, near Baumgardner's coal yard, and 2 squares west from
the Railroad Depot, where we manufacture the
LATEST IMPROVED GRAIN DRILLS.
Also, Grain Drills with Guano attached, warranted to give
satisfaction. Rockaway J^'ana, Cider JtlillH, Cruahem and
Grattrs, tor horse or hand power, which will grind a bushel
of apples i)er minute by horse power, and are warranted to do
it well. We would also inform Ooachmakers that we have put
up in our shop two of the latest improved Spolce Jaachinea,
or Jjathea, and are fully prepared to fuinish the best quality
of SPOKES of all kinds, sizes, dry or part dry, and warranted
to be a good article. We buy none but the best turned Spokes,
and have now on hand 100,000 SFOKJES. Bknt Felloes
of all sizes; Shafts and Cakria(;k Poles, Bows, &c., of
seasonable stuft", constantly on hand.
As Mr. Keeler has been in this business 16 or IS years, an<l
having served an apprenticeship at Coachmaking, he knows
what the trade want in that line. All kinds of Bent Stutf for
sale, or made to order— and Sjiokes of all sizes turned for per-
sons having them on hand in the rough.
Notice to Farmers and Mechanics Planing and Saw-
ing done at the shortest notice. We have one of the best and
latest Improved Surface Planes for operation.
KEELER ii SHAEFFEK, Lancaster, Pa.
ZAHM & JACKSON,
No. 15 NOBTH ftUEEN ST.,
Beg leave to call the attention of persons in want of
a good and reliable Time Keeper to their full assort-
ment of
AMERICAN AND SWISS WATCHES,
In Gold and Silver Cases which will be sold at
prices which will defy competition. Also, a full assort-
ment of
of all kinds, which we will warrant good and correct
time-keepers.
in great variety, such as Pins, Setts, Ear Rings, Fiuoer
Rings, Sleeve Buttons, Chains, &c.
SOLID SILVER WARE,
Manufactured expressly for our sales and warranted coin.
PLATEI3 WARE,
From the best factories and warranted the tinest quality.
Gold, Silver and Steel Spectacles. Hair Jewelry
Made to Oraer.
Repairing Promptly Attended to.
ZAHM & JACKSON.
THE
Vol. I.
LANCASTER, PA., OCTOBER, 1869.
No. 10.
PUBLISHED MONTHLY BY
WYI^IE & GBIEST,
INQUIKER BUILDING, LANCASTER, PA.,
At ONE DOLLAR PER YEAR In Advance
UNDER THK AD8PICK8 OP THE
I^ANCASTER C'OUNTT AOKICITLIXRAI. AND
UOKTlCUIiTUBAL. SOCIETY.
Publithing Committee:
Dr. p. W. Hiestand,
H. K. Stoner,
Jacob M. Fkantz,
Casper Hillek,
Lkvi W. Gkofp,
Alexander Harris.
Editnrial Committee.
J. B. Garbeb,
H. M. Englk,
Levi S. Kkist,
"W. L. Diffenderpeh,
J. H. Musser,
S. S. Rathvon.
"All communications Intended for the Farmer should be
addressed to 6. S. Kathvon and Alex. Harris, the resident
members of the Editing and Publishing Committees.
All-advertisements, subscriptions and remittances, to Wylie
& Griest, Printers.
€5mH^
VEGETABLE PHYSIOLOGY.
THE LEAF AS AN ORGAN OF VEGETATION.
The organs in all living bodies are more com-
plex as they approach the surface, or become ex-
posed to external agencies. The root of the plant,
as we have already seen, is an organ of vegeta-
tion, but by reason of its protection by being
buried in the earth, its structure is coarse and
tender. Its function being simply to imbibe the
moisture ; no complication beyond the cell struc-
ture is^'required. The stem is also an organ of
vegetation, but its exposure to the changes and
violence of the elements renders a higher and
more complicated organism necessary. The leaf
in its turn, emerging still higher into the air, and
venturing more and more into the maze of exter-
nal conditions as they are presented in the gases
of the atmosphere, has a function to perform
which requires a wonderful complexity of organic
mechanism.
The economy of nature is so rich and lavish in
all its powers of adaptation to the conditions of
growth, that, although the organs just mentioned
as the essential principles of vegetation, are to
some extent isolated from each other, and widely
different in form and structure, they are neverthe-
less most happy in their relative actions andblend,
their functional powers so perfectly that every
element of growth in the earth and air is carefully
taken up, and all the changes of season and
climate are most opertunely provided, for.
In the process of vegetation, nature has not
only amply provided for the upbuilding of the
plant through its organs, but by various complica-
tions of structure and texture every action is
carefully guarded. The living, moving animal
is<warned of danger, and seeks self preservation
from an instinctive principle, which is inherent
and always equal to the task, and when violence
threatens destruction, hunger pinches, or thirst
parches, the power of locomotion is the ready
and gracious instrument of salvation and protec-
tion. But the plant being held to the spot by
virtue of the very organ designed to furnish and
sustain life, the stem has its safeguard in the
epidermis, or bark, but the leaf being always
tender and flexible, and ever in service during
the whole season of vegetation, must, in its very
composition, contain the power of preservation,
in connection with every active exercise of its
proper function.
The leaf as it meets our every-day vision, or is
trod under foot when it has subserved its pur-
pose and has fallen to the earth as inert matter,
excites very little wonder or admiration to those
who do not take the trouble to examine its won-
derful mechanism, or its admirable adaptation to
the office it is destined to perform. We look up
into a tree when in full foliage, or upon the plant
covered with the verdure of living green, and be-
yond the promise of fruit, or a rich harvest, our,
minds rarely penetrate the grandeur of the great
scheme of nature which requires such a surface of
what we term " Parcrchymo." Were it not for
the economy which is presented in this wonder-
ful organism, it would be about as difficult to pre-
serve a proper vital equilibrium in the world, as
to expect a full vegetable growth in the absence
of rain or sunshine. Those great fundamental
powers that move and preserve the vital ener-
gies of the world, as they are recognized in the
gases of the atmosphere,— heat, moisture and the
146
THE LANCASTER FARMER.
laws of life and health, must have their purifying
and balancing principles, and there is no sub-
stance more effective in this work than that which
is represented by the blade of grass, or the leaf
of a tree.
The leaf is not only so constructed as to elab-
orate the sap of the plant, but it absorbs and con-
sumes the carbonic acid gas, which is everywhere
evolved, and which, were it not thus disposed of,
would render the earth uninhabitable. In this
general view it will be seen that nature is not
thus clothed simply to gratify the vision of man,
but to be conducive to his health, as well as to
aftbrd him food and nourishment.
The same laws which govern the conformation
and structure of the root and branch, are applica-
ble to the leaf also as an organ of vegetation.
The nature of the tissues which enter into the
fabric of the towering oak, runs through these de-
ciduous organs, which flourish but for a season,
and then fall and wither as the grass of the field.
The relative position of the leaf upon the tree 'is
not only essential to its function ; but it is sug-
gestive of the species and habits of the growth it
represents. Its formation and size indicates its
duration, and often determines its life, destiny,
and the climate to which the plant that it repre-
sents, belongs. •
The function of the root is to absorb the mois.
ture of the earth, which, by a previous chemical
action, has become laden with the various min-
eral compounds which enter into the life of veg-
etation. The fluid thus taken up is water simply,
holding this mineral matter in solution, which
undergoes a change by contact with the air that
prepares it for assimilation. The leaf is not only
the medium by which this is efiected, but its pe-
culiar structure renders it capable of its elabora-
tion also. In order to understand properly the
structure of this organ, it is necessary to explain
the import of its functions.
This process of chemical change in the circula-
ting medium, is natvu*al to every species of life.
It seems to be necessary that this transformation
be effected within the body of the object, and the
higher the organization is, the more complicated
the apparatus for this purpose seems to become.
In the animal this change takes place in the
lungs. The venous blood there comes in contact
with the oxygen of the atmosphere, and a combus-
tion takes place which sets free carbonic acid gas
and returns arterial blood to the system for assim-
ilation. This, however, is not the whole process
of elaboration of the blood of the animal. The
liver and other organs are concerned in its prepa-
ration for this final change. The structure of the
organs thus involved would be a theme of fruitful
and profitable study, but it does not properly be-
long to our subject. We refer to them here,
simply, as an analogy. But the grandeur of the
arrangement between the two kingdoms, which
is here suggested, is well calculated to challenge
our admiration. One of the fundamental laws of
chemistry, m effecting elementary combinations,
is to have fixed and determinate proportions.
Now to preserve that balancing power, which
regulates the remote principles of vital action,
elements which, in their normal relations, are
mutually repellant, must become subservient to
the common interests of life. Accordingly, the
gas that is exhaled from the lungs of the animal
becomes food for the plant, and is inhaled by its
leaves. This gas is volatile in the extreme to the
animal, and by reason of it being engendered in
unlimited quantities from every species of dead
or decaying matter, and every object of combus-
tion ; the economy of nature m using it up as food
for the vegetable meets in a remarkable degree
the very law of mutual benefit, by chemical equiv-
alent, above referred to. Where the leaves of
trees and grass and weeds, therefore, are to be
found, there animal life can be sustamed, and will
be protected by the immense surface afforded by
this verdure, for the absorption of all that is poi-
sonous in the atmosphere.
As an organ to promote the growth of vegeta-
tion, the leaf has a two-fold significance. By its
structure it is capable of nourishing the plant by
a rapid absorption of the element, and it is also
able to protect it by preventing an undue evap-
oration of the circulating fluid, in a dry season.
These powers are the leading features in^its func-
tion. If, as is alleged by some authors, the evap-
oration of the sap through the leaves, is equal in
all cases to the absorption of the root, the heat
of the sun, when the earth is parched and sterile,
would very soon consume the parenchyma, which
is formed of cellular tissue, and is extremely ten-
der and susceptible to the slightest injury, where
there is not a perfect chemical equilibriiun of the
conditions of growth ; unless in its formation there
be some safeguard in the leaf to prevent such in-
jury. Whether this theory be correct or not,
(and we are obliged to dissent from it on princi-
ple,) it will be seen that some provision for the
protection of the tender plant, in such an emer-
gency must be present.
There is an immense quantity of fluid lost by
what is termed the perspiration of the plant, but
as it is worked up in the various functions of
vegetation, there must necessarily a great quan-
tity of sap remain, for obvious reasons, and to
prevent the loss of this, is one of the leading
characteristics of the leaf.
THE LANCASTEE FAKMER.
147
The spongy and cellular tissue in the vegetable
which is called " Parenchyma,^'' and which consti-
tutes the green surface of the leaf, is the central
object of interest in the study of its function. In
this tissue the life of the plant meets the condi-
tions of growth as they are presented in the air
and light, just the same as the cellular tissue im-
bibes the condition of growth as they are found
in the soil. Though differently constructed, the
root and the leaf are homogenous in nature, the
difference in their conformation being necessary,
in consequence of the character of the elements
in which they have to operate.
It is the " Parenchyma " which constitutes the
food for the animal. Grass and herbs which are
designed expressly for such noiu*ishment, are con-
structed almost entirely of this tissue. The woody
or fibrous tissue enters largely into the higher
order of vegetation, where fruit is developed, or
the flower is evolved. In trees and shrubs that
live for years, the woody tissue is found in larger
quantities in the leaf, not only to produce a more
enduring texture, but to render it better able, by
virtue of its organization, to elaborate a higher
quality of sap.
"VVe have devoted this article to these reflec-
tions upon the uses and functions of the leaf, to
enable us better to understand its peculiar struc-
ture, which will be our theme for the next article.
S. W.
THE TEETH OP ANIMALS.
No. 3.
In the animal kingdom, as well as in the vege-
table kingdom, there is a classification into tribes,
families, and species. Xature has fixed laws and
boundaries, which must be observed, if we desire
to acquaint ourselves with her operations, and
systematize our studies of her mysteries. As the
result of careful investigation, the teeth of ani-
mals are regarded as the most secure basis for
their classification.
The teeth of all animals are composed of three
distinct substances ; namely, Enamel which con-
stitutes the crown, or grinding surface ; the Den-
tine which constitutes the body and internal
fabric •, and the Cementum which invests the root,
or that portion of the tooth which is embedded in
the jaw. The importance of these distinctions in
the structure of the teeth cannot be overestima-
ted, since in their arrangement, the whole question
of classification rests. The Enamel is the hardest
Organic substance known. Its percentum being
from four to six parts of enamel matter in a hun-
dred. When we consider the immense amount
of service allotted to those organs, the amazing
strength of the animal will cease to be a wonder.
The Dentine contains a great deal more animal
matter than the enamel, and is consequently ex-
ceedingly sensitive when exposed to the air, or
to the action of food and the fluids of the mouth.
It is also a much softer substance than the en.
amel. The Cementum is still softer than the den-
tine, and more analogous to the substance of the
bones of the system.
As we said before these structural distinctions
must be borne in mind, in order to comprehend the
mode of classifying, and determining the habits
of the animal, and the kind of food necessary to
its sustenance. For instance,Sthe gramenivora, or
those that live on grain and grass, have the ar-
rangement of those substances entirely diflerent
to the carnivora, or those that live on flesh. In
the latter the whole strength of the enamel is
thrown to the surface, and the texture is dense or
soft, according to the habits of the animal, or the
length of time in keeping with the allotted limi-
tation of duration and life.
In the former, as iia the horse or cow, the
crowns of the teeth, and especially of the front
teeth, the soft substance of the cementum is mixed
with, or is rather arranged between folds of the
enamel. This provision of nature is admirably
adapted to the wants and habits of those animals
which are indispensable adjuncts of the farmer.
To illustrate this point, we have no better com-
parison at hand than the millstone. The trans-
verse and concentric layers of the enamel as their
sharp cutting edges come up boldly to the sur-
face, and are filled in with this softer substance,
and kept sharp by use, by the softer substance
wearing out from between the harder substance,
and thus in the normal state, the grinding surface
of the teeth of those animals, is like the grinding
surface of the mill-stone, with the exception that
the tooth is self-sharpening. By this arrange-
ment the outer edges or comers are kept as sharp
as a knife, and is well calculated to clip off the
smallest and finest blades of grass.
These soft centres are subject tochanges.as the
animal grows in years, as indeed is the case with
the whole bony system. They arc hardened by
age, and this will explain the disappearance of
the mark of the horse when he reaches his tenth
year. This cementum which fills up the spaces
between the layers of the enamel, while the ani-
mal is yet young, is soft, and becomes stained or
colored by the grass or food. As age advance,
therefore, this cementum hardens almost to the
density of the enamel, and it being no longer sus-
ceptible to the coloring properties of food, th»
mark of the horse gradually but T«ry certainly
disappear.
148
THE LANCASTER FARMER.
These constitute some of the characteristics of
the teeth of animals that are purely graniverous.
In their classification of course other distinctions
come up in the way of peculiar formation, of the
teeth and bone, by which their tribe and family
can be identified. Our object being simply to de-
velop the habits of the animal, by the kind of
food suggested through the formation of the teeth,
we will devote our future article to that purpose.
S. W.
gtiaiKual
WHEAT.
Wheat is by far the most important and most
extensively cultivated species of bread corn
raised. Lancaster county at one time took the
lead in raising wheat, the flour of which com-
manded the highest market prices. Our soil is of
a clayey nature, most suitable indeed. Wheat is
adapted to heavy, stifflands, so that a great por-
tion of Lancaster county might be termed wheat
soil. It seems that Lancaster county flour now
only commands S7 to $7.25 per barrel, while
Western or Michigan flour.brings SIO to S10.50.
How does this happen ? there must be a cause for
this falling ofi*— because the same varieties are
accessible and mode of culture; has the climate
changed, or the soil ? Or may the hasty mode of
cutting and stacking or storing away, the use of
reaping machinery and the "double-quick go-
ahead principle" now so prevalent, augment the
cause ? Perhaps each may have a bearing on the
question of " why and the wherefore." Wheat
cut ten days before thoroughly ripe, and when
fally ripe, grown in the same field of thin lime-
stone soil, yielded diflerent results in the pro-
duct—the one 220 pounds and the other 209
pounds. The time of cutting then makes a dif-
ference. Again, when cut, the shocks should be
loosely set up and exposed to the sun and air, to
drive off" the excess of moisture before the wheat
is densely packed or stored in the barn ; is this
done now as in former years ? Or is it cut one
day and packed away the next, because not cut
till dead ripe? If cut earlier, and immediately
stored, it is inclined to sweat and heat, and in
proportion as this heating and sweating takes
place, the grain is more or less damaged for
bread making.
It is well understood by bakers, that the flour
is not profitable to them that will take up and re-
tain the greatest amount of water in the baked
bread. It is ascertained that on an average 66i
pounds of dry flour naturally holds lOi pounds of
water. The flour in making bread will take up
half its weight in water besides, so that 100
pounds of flour will very nearly give 160 pounds
of bread, allowing five per cent, for the loss in
fermentation and the dryness of the crust. Com-
mon salt makes the paste stronger and causes it
to retain more water, so that the addition of salt
is a real gain to the baker. Alum is also used
with a view to this end, but it is doubtful as being
conducive to the general health. There are
other adulterations known to the initiated bakers
to improve inferior qualities of flour, which are,
however, really deleterious. I shall therefore
not mention them, lest unprincipled bakers
might profit by the information, to the injury of
their customers.
I, however, did not design to write a treaties
on flour or bread making — my object is to awaken
the inquiry as to the cause—" Why is Lancaster
county flour inferior to Western- flour?" Some
may claim that the vergin soil in the West would
be a sufficient reason, as also the climate, the
variety of wheat cultivated, the absence of in-
sects, atmospheric blight or fungoid infection, not
yet introduced in this comparatively new country.
All this may have a bearing upon ihe question,
yet do they not leave their shocks longer in the
field, exposed to the action of air and sunshine,
to consolidate the grain, by carrying off the super-
ficial moisture more eff'ectually before the grain is
stacked or put into barns? I, of course, do not
pretend to know, and diflerent farmers, through
choice or necessity, may adopt different niDdes of
manipulation. The question now is, do our
farmers rush their grain into stacks or barns too
soon? Can the difference of the produce be
traced to a difference of time in cutting and se-
curing the grain ? These are the points. Not to
enter into the question, what kind out of the 55
varieties of winter wheat, or the 67 varieties of
spring wheat, found to exist in the catalogues
should be used in given localities or soils ? That
may properly come under another head. Here
arises the question, how do we come by these
varieties ? A few facts may draw the attention
of our farmers to an important consideration. I
will here simply state how and from whence
several varieties of wheat came into use, gleaned
from published and good authority :
Mr. Lambert, in a field extensively injured by
rust and midge, found in the middle of the same
a few heads perfectly free from both these mala- "
dies. These he carefully gathered, and from the
product came the once famous Lambert wheat,
a variety that ripened even earlier than the
Mediterranean. It was found that a larger pro-
portion of eilicious matter had entered into its
composition, thereby, perhaps, protecting it
THE LANCASTER FARMER.
149
against the attack of the rust or midge. A su-
perior variety of spring wheat, known as the
China or black-tea wheat, originated from a few
kernels found in a chest of black tea. Hunter's
wheat, one of the oldest and most esteemed
varieties in Scotland, was discovered half a cen-
tury ago, by the roadside in Berwickshire. The
Fenton wheat, a very valuable variety, which
yields heavily on very strong soil, such as that on
which it originated, was derived from a few ears
found growing among the rubbish derived from a
quarrry of basaltic rock. Piper's thick set, a
wheat which yields largely on meadow soils,
having produced 60 bushels to the acre, but is
deficient in straw product, was derived from a re-
markable ear, found in a wheat field and its pro-
duce carefully cultivated.
This shows the importance of observation and
availing ourselves of natural indications of su-
periority in the growth, and following it up with
judicious cultivation, and care to prevent admix-
ture. Yet such arc the laws of nature that all
varieties tend to relapse to their original type, so
that unless intelligence to guide and vigilance to
perform or render the necessary attention at the
proper time, the best soits may deteriorate, the
best soils wear out, and the product diminish
both in quality and quantity. Who is sufficient
to understand all the conditions conspiring to pro-
duce the best results, and even when greatly
understood to guard against local or unusual or
periodical climatic and other causes and effects?
Echo answers who ? J. Stauffer.
§^otticttlttttal
FRUIT EXHIBITION
IN THE orphan's COURT ROOM.
Udd Sept. 2Qth. 1869.
A special meeting was convened in the ante-
chamber of the Orphan's Court Room, for th''
purpose of the appointment of the various com-
mittees to pass upon the fruits on exhibition.
The President announced the following gentle-
men as constituting the different committees, viz:
On nomenclature, Casper Hiller, .J. B. Garber,
Calvin Cooper, Levi S. Reist, and Henry M.
Engle.
Commttee on the merits of apples, A. D. Hos-
tetter and Calvin Cooper.
Committee on the merits of grapes, H. K.
Stoner and S. "Welchens.
Committee on the merits of pears, J. H. Her-
sbey and Peter Riley.
Comftiittee on the merits of peaches. Dr. S«,n(il.
Welchens and John B. Erb.
Committee on the merits of vegetables and
flowers, S.S. Rathvon, J. B. Kevinski, and Mrs.
A. E. Roberts.
The committee on apples submitted the follow-
ing report :
Levi S. Reist exhibited a small red apple worthy
of cultivation, and also an assortment of other
well-grown apples.
P. S. Reist had some good specimens of apples.
G. W. tthroyer showed Fallawater, and Bald-
win, and H. K. Stoner had some fine apples.
Henry M. Engle had a dark red apple of good
size and fine flavor, together with seven othci,;
varieties.
C. Cooper had three extra large and highly col-
ored Gravenstcins, together with 40 other very
well-grown apples.
J. G. Rush had eleven varieties of apples.
A. D. Hostetter had good specimens of Falla-
water, together with a number of other varieties.
Levi Hoover had six varieties.
Christian Hoover, five varieties.
W. L. Diffenderfcr a handsome plate of Agnes
apples.
Casper Hiller a seedless apple, and some very
large specimens of Rambos, with 30 other varie-
ties.
J. H. Hershey a plate of apples.
Aaron Witmer, fine Bellflower and Fallawater.
J. B. Erb, some very fine specimens.
By the Committee,
Calvin Cooper,
A. D. Hostetter.
GRAPES.
Tlie committee report the finest" display of
grapes ever exhibited in Lancaster.
H. M. Engle, Marietta, a large assortment of
very fine grapes ; the Concord and CreveJing de-
serve special notice.
PeterRiley,Lancaster, the Concord and Israel-
la. The latter a new variety, but of very fine
flavor and growth.
D. Sraeych, Lancaster, Attends Hybrid, a white
grape of fine flavor and growth.
Reuben Weaver, of Rapho township, a fine as-
sortment. The Martha, a white grape and seed-
ling from the Concord, in quality and growth, is
equal if not superior to it, deserves especial at-
tention by our grape growers. Also, the Tele-
graph, early, hardy and of fine flavor. These va-
rieties deserve special notice.
S. is^. Warfel, Strasburg. The finest display
of Diana, a hardy , vigorous grape, aud fine flavor ;
very creditable.
H. K. Stoner, W. Lampeter.- The White Mal-
laga, and the Black Hamburg, grow in a cold
150
THE LANCASTER FARMER.
grapery. Very fine specimens, and deserve
special notice.
G. W. Schroyer, Lancaster. The Black Ham-
burg and Catawba. Both very creditable.
Aaron Witmer, Lampeter. The Concord ; a
very creditable display.
8. Benedict, Lancaster. The Maxaiawny and
Diana ; splendid specimens, equal to any on ex-
hibition.
D. I. Mayer, Strasburg. Very good Delaware,
and the best Clinton.
J. B. Amwake, Lancaster, a fine assortment ol
excellent grapes.
John K. Reed, Lancaster, a splendid specimen
of the Clinton.
Dr. Carpenter Weidler, Mechauicsburg, tlie
Herbemont and Iowa, both deserving special no-
tice, and the finest specimen of Concord upon ex-
hibition. This display was so good and the fruit
80 well cultivated, and of such excellent quality,
that the committee award Dr. Weidler the highest
premium.
J.H. Hershey, Rohrerstown, splendid Catawba,
fine Concord, and best Isabella.
J. B. Garber, Mountville, the largest assortment,
and all very fine grapes. s
Allen Richards, Columbia, the Concord Adiron-
dack, and the Union Village. The latter a large
fine fiavored grape, and hardy, vigorous grower,
deserves special notice.
C. Hoover, East Earl, splendid Delaware, the
^finest on exhibition.
Casper Hiller, Couestoga Centre, a large as-
sortment of very fine varieties. Deserving spe-
cial notice.
T. M. Strole, New Holland, a very creditable
specimen of the Delaware.
Geo. Sigle, Xew Holland, a very fine specimen
of the Catawba.
H. K. Stoner,
f>. Welchens,
Committee.
PEARS.
The Committee on Pears report a fine display
generally. The following are especially men-
tioned :
H. M. Engle, one dish very fine Belle Lucra-
tive.
Peter Riley, one dish extra fine Beurre Clair-
geau ; one dish very fine Beurre Diel ; one dish
very fine Lawrence.
D. Rhoads, one dish very fine Bartlett.
S. N. Warfel, one dish very fine Seckel.
J. p. Schaum, a few specimens Beurre C^air-
geau, very fine.
L. S. Reist, fine Seckel.
H. K. Stoner, fine Beurre Diel.
S. Benedict, one dish extra Buerre Clairgeau ;
one dish fine Buerre Diel.
Charles E. Long, one dish fine Beurre Diel ;
fine Beurre Clairgeau.
J. H. Hershey, a few specimens extra large
Lawrence.
C. F. Eberman, city, had a dish of very fine
Louisa Bonne de Jersey pears.
C. Hiller, fine Flemish beauty.
There are quite a number of dishes of fine fruit
deserving of special notice ; suffice it to say, it is
so generally good as to deserve a flattering com-
pliment to all the exhibitors.
J. H. Hershey,
Peter Riley.
PEACHES.
The Committee report a very creditable display
of Peaches.
H. M. Engle, Marietta, had the largest assor-
ment, and very fine varieties. This display de-
serves special notice.
J. P. Schaum, Lancaster, the Susquehanna., a
splendid peach, and the Crawford's late. Deserve
special notice.
John P. Meyer, Lancaster, a Seedling, and
Belle de Vitry. Very fine.
P. S. Reist, a few very fine peaches, without ^
name.
J. C. Snyder, a splendid specimen of the Susque-
hanna 2)each. Deserves special notice.
J. B. Erb, Strasburg twp., six varieties of Seed-
ling. A very creditable display.
Aaron "Witmer, Lampeter, a few fine peaches
without a name.
D. Evans, Lancaster, Crawford's late. Very
creditable.
Andrew Leibly, Lancaster, one peach. The
largest Crawford's Tate on exhibition.
Casper Hiller, Conestoga Centre, Southern
Cling, large, yellow, fine ; Crawford's late,Ward's
late, Amelia, Southern, and a variety of Seedling,
all very fine.
John Hubley, Lancaster, a branch with peaches,
no name. Very creditable.
Calvin Cooper, Enterprise. Good assortment,
and very fine fruit. Deserves special notice.
CAISTNED PEACHES.
Mrs. J. B. Livingston, Lancaster. A fine dis-
play.
Mrs. D. S. Bursk, Lancaster. A splendid dis-
play.
Mrs. J. P. Schaum, Lancaster. Very fine fruit. ,
H. A. Cooper. Fine fruit.
The display of canned peaches, though not
large, ^ras very cruditable, and deserves especial
notice. Dr. S. Welchens,
John B. Erb, >
THE LANCASTER FARMEK.
151
VEGETABLES AND FLOWERS.
The Committee appointed to examine and re-
port on the vegetables and flowers on exhibition
at the Court House, on the 20th of September,
submit the following :
In the vegetable department .they found that
the exhibitors were Dr. C. Weidler, Casper Hil-
ler, Peter Reiley, D. E. Mayer, H. K. Stoner, J.
H. Hershey, S. D. Hostetter, D. Landis, J. P.
Schaum, and J. G. Rush. The vegetables on ex-
hibition embraced the Early Rose, Excelsior,
Early Sebec, Goodrich, Harrison, Willard, Michi-
gan White, Western Chief, and Monitor, pota-
toes ; Crosby's Sugar Corn ; Accidental Tomato ;
Turnip Beets; Drumhead Cabbage ; Filderkraut;
Red-peppers; and the Hercules Club Gourds.
All the specimens on exhibition were of the finest
kind, and therefore, where they came in compe-
tition, it was difficult to determine between them.
The Committee feel, however, that a preference
is due to the lot of Early Rose potatoes exhibited
by Dr. C. Weidler, although they were not so
large as the same variety exhibited by H. K.
Stoner. But for fine shape, uniformity of size,
and smooth skin, nothing excelled them. The
nearest approach to them were those exhibited
by Peter Reily, which, except that they were not
quite so smooth, could not be distinguished from
them. As the other articles on exhibition con-
sisted of only single specimens, all of which will
be reported in the city papers, with the names of
the exhibitors annexed to them, it is not deemed
necessary to notice them further here. Although
the display in this department was very fine, it
was, at the same time, rather limited when com-
pared with our resources.
The floral department was also limited. There
were 64 varieties of Verbenia by G. W. Shroyer ;
a handsome specimen of " Joseph Coat," Ama-
ranthus tricolor^ by Daniel Smeych ; fine Zinias, by
Mrs. J. P. Shaum, also a fine Boquet; a dwarf
Oleander in bloom by Mrs. Smith ; a beauti-
ful Double Geranium by Calvin Cooper ; Roses
by J. G. Rush ; a Boquet by Mrs. Daniel Smeych
also one by Mrs. P. Riley ; two Boquels, two
Hanging Baskets, and a Scarlet Canna plant, by
Mrs. S. S. Rathvon.
Respectfully submitted,
S. S. Rathvon,
J. B. Kevinski,
!Mrs. a. E. Roberts.
The exhibition was indeed the finest ever seen
in this city, and reflected great credit upon all
concerned.
The Wheeler and Wilson Sewing Machine on
exhibition was admired by many.
iotang.
WEEDS— NO. 7.
WHITE AVEED — Die Wucherblume.
Twenty years ago I noticed the fields m Ches-
ter county, along the railroad, perfectly white
with the ox-eye daisy — the Leucanthemum vul-
gare, of Botanists. I notice this vile intruder is
becoming a great nuisance in certain sections of
Lahcaster county. The common wild or stinking
chamomile, also known as Dog's Fennel, May
Weed, «&c., German, Stinkende Kamille. The
botanical name of this is Manda Cotula, D. C,
and is common and abundant in lanes and farm
yards. Although a disagreeable little weed, it is not
so apt to spread to an injurious extent over culti-
vated grounds as the white weed. This latter has
been permitted to get too extensively introduced
into pasture fields. Above Mount Joy I noticed
fields quite white with it this summer. Cows will
occasionally crop a portion of the weed, and some
have alleged that it contrib-ites to the making of
good butter. This fancy may have, in a measure,
been a protection, but on the best authority it is
deemed wholly worthless. This plant propagates
rapidly and is difficult to get rid of when once
fully established. Like the Canada Thistle, con-
tinual cropping and plowing up is about the only
remedy ; but thenceforth fence rows and neigh-
boring fields must be well watched and kept
clean also, to prevent the formation of fresh seed
to be introduced.
I agree with H. M. E., in his article on the
Canada Thistle, that "what landholders most
care, is to prevent its getting a foothold on their
land." Yet allow me to say that the Canada
Thistle belongs to the genus Cirsium, of which
we have ten species, agreeing in many particu-
lars, so that it can form no objections for specify-
ing the particular point of distinction. There is
another pasture thistle, found in dry fields, the
cirsium pumilum, that has often been mistaken
for the Canada Thistle, but it is easily extermi-
nated. The true Canada Thistle, Cirsium arvetise ,
is quite a difierent thing to get rid of—every little
fibre will sprout again, and it requires constant
cropping, so as to exhaust its vitality and kill the
roots. True, the name is of no consequence, nor
a botanical description to him who knows the
plant and its evil. Yet it is well enough to know
how to distinguish it. In this, the outer scales
of the appressed involucre are barely pricky
pointed; the filaments nearly smooth; in the
others tlieyare hairy; heads imperfectly dioecious.
Plant low branched ; roots extensively creeping :
152
THE LANCASTER FARMER.
leaves slightly wooly beneath sinuate pinnatifid,
that is much divided and cut, with prickly mar-
gins; heads small and numerous; flowers, rose
purple. J. S.
^ommunicatiottjS.
THE FARMER'S CURSE.
Messrs. Editors : — There is no doubt but that
the farmers will have to contend against weeds
always, as it is on record in Holy Writ — that for
the disobedience of the divine command by our
forefather Adam, the curse was pronounced — that
" Thorns and also thistles shall the Earth bring
forth for thee, and in the sweat of thy brow shalt
thou eat bread."
Now as our friend H. M. E., in last No. of the
Lancaster Farmer, has given us a chapter ou,
the Canada Thistle, I may be allowed, I presume?
to say my say on that pest, and also on another of
even a greater curse.
As to what Mr. E. states about the Canada
thistle, I fully agree with him, and farmers can
not be too wide awake to keep it at a distance.
Many farmers possibly may not know the nuis-
ance even when they see a stalk or two on their
farms, and thus permit it to get a foot-hold on
their grounds, causing much trouble afterwards ;
while had they taken it on its first appearance,
it can be easily eradicated. Some te" or twelve
years since, I noticed a small patch on my farm,
close to the turnpike, perhaps about ten by fif-
teen feet in extent. I went to work with a will,
determined to conquer it. The field was in pas-
ture, and I gave each stalk a good sprinkling of
salt, two or three times during the summer — this
killed the stalks, and the cattle licking the salt
and tramping the ground, altogether had the ef-
fect of badly using up the pest. Next season only
a few sickly sprouts made their appearance, and
with a few more doses of salt it disappeared en-
tirely. The field has been in corn, oats, wheat,
and grass, but none has been there for the last
six or eight years.
Bad as this Canada thistle pest is, there is an-
other that is even worse. The weed I allude to
hasliowever neither "thorns nor thistles," and
yet is worse then any other weed that the farmer
has to contend with, when it once has a local
habitation on his grounds. Vouch or Quack grass
— Arp-opyroiiy Triticum rejyens, is the most trouble-
some of all weed nuisances. It propagates from
both seeds and roots ; and if a scrap of a root is
dragged from one part of a field to another, by
plow or harrow, it will be sure to " fix itself,"
and in a j^ear or two, a large patch is there. "When
/
it gets along fences, or in an orchard among the
roots of trees, it is a " permanent fixture," and
rea ly to migrate in all directions— the ground be-
comes a mass of roots, preventiag all other crops
from growing, and at least injuring, if it does not
kill the trees.
Farmers should become familierwith all weeds
as well as useful plants, noxious as well as harm-
less insects — in a few words, to study Botany and
Entomology. It would be the means of aiding
and enlightening them far beyond what they
otherwise can possibly have any conception of.
J. B. G.
THE LATE HORTICULTURAL EXHI-
BITIONS.
The Horticultural Exhibition, held at Philadel-
phia, by the Pennsylvania Horticultural Society ^
in their spacious hall, on Broad street, was per-
haps the finest of its kind ever held in this State
or elsewhere. Over 3,200 different varieties of
fruits were on exhibition from all parts of the
United States and Territories, besides a large
variety of fine vegetables- The floral department
was superb, and well represented in native and
rare exotic plants, many of which were in bloom,
including the "Century Plant" — Agave Americana
— which reared its flower-stem some fifteen or
twenty feet above its base. The display was
grand, and the immense throng which crowded
into the hall, especially on the evenings of the
exhibition, showed that the efibrts of the Society
are dul}' appreciated in the community where it
exists. The arrangements on the whole were
admirable, and the liberality of the managers
worthy of a standing example to other similar
institutions. The exhibition closed to the public
on Thursday evening, Sept. 16th, and the central
portion of the hall was cleared for the reception
and banquet, which took place on Friday evea-
ing, the 17th. '
Here the Society, its friends, and its special
guests, the members and delegates of the "Amer-
ican Pomological Society," which held its bien-
nial convention in an upper apartment of the .
hall, all assembled to engage in familiar chat,
and to partake of the festivities of the evening.
Of course, on such an occasion, the leading viands
were fruits — the rich and luscious fruits, which
had been for two days so temptingly set before
the masses, with the admonition, not to "touch,
taste, nor handle." It was also arranged that all
who desired it had a cozy little basket of fruit to
carry away with them, to their friends at home.
THE LANCASTER FARMER.
153
But the banquet did not consist of fruit alone,
but other things in abundance, including oysters,
lobster sauce and coffee, with cakes and comfits,
were profusely provided. The whole ended with
toasts drank in wine and lemon punch, in a mild
and refreshing form.
"We cannot possibly give any of the details of
the fruit on exhibition, for the amount was too
vast to comprehend it at a glance, but we were
particularly struck with the superlatively fine
contribution of our young sister State of Kansas,
and we could not help thinking, that "bleeding
Kansas" has not certainly bled in vain, if these
are the evidences of the productive qualities of
her " gory soil." Such apples and pears — but we
forbear, lest we may not be able to do the subject
justice.
Our local society was represented in the Pomo-
logical Convention by ten delegates, several of
whom had fruit on exhibition, namely: Messrs.
Riley, Hostetter, Erb and Engle, the last named
taking two of the premiums awarded, for six
bunches of second best Concord and Creveling
Grapes.
The late exhibition of our local society was
perhaps the finest of its kind ever held in the
city of Lancaster — such at least seems to be the
unanimous opinion of all who witnessed it. The
display in grapes, apples, peaches, pears, quinces
and potatoes, compared favorably with the late
great exhibition at Philadelphia. The only de-
partment in which there was apparent meagre-
ness was in the floral. The lady friends of the
society — if it has any lady friends, and surely it
ougJU to have — do not take the same interest in
the exhibitions and general welfare of the society,
that characterizes the ladies of the eastern coun-
ties of our State. We know that there is material
suflicient at almost any time for such floral embel-
lishments, as none but a female mind and hand
could conceive and execute. But we are pro-
gressing, and perhaps a good time is coming when
our association will even receive female recogni-
tion.
Neither was the vegetable department so full
as it should have been, and, perhaps, on this oc-
casion, it was lucky that it was not, for every
particle of space on the tables was occupied, and
in some places things were too much crowded to
look well. Although the display was a most
magnificent one and highly creditable to the so-
ciety, yet there is still room for improvement,
and no doubt future times and opportunities will
suggest what is yet needed in attaining a higher
state of perfection. We refrain from giving de-
tails, because these are published in the daily
papers, and report* of the respective committees
will be found in this number of our Journal.
We may add, however, that over 350 varieties of
fruit were on exhibition.
Since ^vriting the foregoing we have received
the account of the annual exhibition of the "Fruit
Growers and Farmers Society of East Donegal,"
which was held in the Marietta Town Hall, on the
21st and 22d of September. From all accounts,
printed and verbal, this exhibition was fully twke
as large as that of the county Society held at the
Court House on the 20th. It occupied the two
large rooms on the second and third stories of
the Town Ilall, each of which is fully as large as
the Orphans' Court Room, and are lighted from
rows of windows on- each side. In each of these
were three tables, extending their entire length,
all of which were crowded with fruit, vegetables,
cereals, plants, flowers, &c., and in addition to
which, a large variety of domestic fowls were ad-
ded. We feel as much pleasure in this horticul-
tural demonstration on the part of Marietta and
its vicinity, as we possibly could feel, if it had
taken place here in the city of Lancaster, because
we see in it a noble example for good, which we
hope the citizens of Lancaster may ultimately
find it their pleasure and interest to imitate. It
also suggests that in another year, blessed as this
has been, the county Society ought to secure Ful-
ton Hall for two or three days, in which to hold
its autumnal exhibition, and that it also ought to
offer a liberal list oi premiums. Notwithstanding
our last exhibition might have been larger, had
there been more space, still, our people require
more than an ordinary stimulant to bring them
out ; but should they once come to the proper de-
termination, we hioio they have the material, the
ability, and the taste, to make a most magnificent
display. The late exhibition at Marietta does
honor to the horticultiu-al head and heart of that
place, and ought to be as a sign of hope for the
county of Lancaster, which has so long been
behind her sister counties of Chester, Delaware, ^
Philadelphia, Montgomery, Bucks and others.
We have been informed, and indeed the printed
report will show, that the main department in
which it excelled ours, was the very department in
which we were sadly deficient, namely, the vege-
table, floral, and cereal. These in future mast
demand more of our attention, for if fruit alone
exhausts our whole attention, to the neglect of
vegetables, we shall be as bad ofl'for vegetables
as we have been for years past for the want of
fruit.
We hope our patrons who yet owe for the Far-
mer will remit to this office the amount of their
subscription, as we are greatly in need of fundi.
154
THE LANCASTER FARMER.
MEETING OF THE AGRICULTUIIAL
AND HOBTICULTUKAL SOCIETY.
The regular monthly meeting of the Lancaster
County Agricultural and Horticultural Society
was held at the Orphans' Court Room, Septem-
ber 6, 1869, H. M. Engle in the Chair, and Alex.
Harris Secretary. After the minutes of the pre-
vious meeting had been read and approved, the
following gentlemen were proposed as members,
and duly elected, viz : George B. Owens, Upper
Leacock ; Samuel M. Clair, Millersville ; John
Hershey, Manor; and David Eva.ns, City.
The Chair now submitted the names of the
following gentlemen as those who shall compose
the delegates from this Society to represent it in
the National Pomological Convention at Horti-
cultural Hall, Philadelphia, viz : J. B. Garber, S.
S. Rathvon, Levi S. Reist, Dr. W. L. Diffender-
fer, John Brackbill, J. H. Hershey, J. D. Hostet-
ter, Jacob Frantz, Silas K. Walfel, and A. Har-
ris. On motion the name of H. M. Engle was
added. On motion of A. J. Groflf it was decided
to hold a special meeting of the Society on Tues-
day evening, September 14th, in order to make
arrangements to attend the Pomological Conven-
tion, beginning on September 15.
The President urged the propriety of the dele-
gates and others attending the Pomological Con-
vention that they should take of their fruits with
them, in order that Lancaster county be fully repre-
sented. He suggested that the Convention would
be a good place to have fruits presented, in order
to have them named.
On motion it was decided to hold a fruit exhi-
bition in the Orphans' Court Room, on Monday,
September 20. The Chair appointed as a com-
mittee of arrangement the following named gen-
tlemen : Dr» W. L. Difienderfer, S. S. Rathvon,
Alex. Harris, H. K. Stoner, S. N". Warfel, C. E.
Long, A. J. Groflf, A. D. Hostetter, J. B. Erb, and
J. B. Kevinski.
On motion the following gentlemen were ap-
pointed as a committee to inspect and report
upon the merit of the fruit upon exhibition at
the meeting, viz : J. B. Garber, Dr. W. L. Diflfen-
derfer, S. D. Hostetter, Jacob Frantz, and Calvin
Cooper.
Jacob Stauflfer now proceeded to read an essay
on Lancaster county wheat. He endeavored to
show why western wheat in our market reports
is quoted so much higher than that raised in this
neighborhood. Experiments made in England
showed that grain cut ten days before ripe produced
more flour than when taken off at any other pe-
riod. Wheat should be cut early and left stand
in the field three or four olayi before taken to the
barn or stack, in order that superfluous moisture
be removed and the albumen become compact.
Mr. Brubaker was in favor of early cutting.
Other members made remarks on this subject,
one of whom apprehended that while the grain
would 3^ield more flour, the quantity . of grain
would be less.
H. K. Stoner stated that from fifteen square
yards of ground, planted with Early Rose pota-
toes, he raised one hundred and forty pounds,
which would be at the rate of seven hundred and
fifty-three bushels to the acr^. Thirty of these
tubers aggregated thirty pounds, seven of them
weighed, in the aggregate, nine and a half pounds,
one sprout had seven which weighed five pounds,
and forty-nine sprouts averaged three pounds to
the sprout.
To a question from Dr. Hiestand, Mr. Stoner
replied that the potatoes were of good quality.
Casper Hiller said he had Early Rose potatoes
which were equal to the Mercer.
J. Hartman Hershey had Early Roses which
were equal to the Mercer. He had a good yield
from them.
Dr. Hiestand thought this variety had sustained
its reputation.
H. M. Engle said that the Early Rose has sus-
tained itself. The production is good, but there
is some difference of opinion as to quality. He
considers them nearly as good as Mercers, which
have never been equalled, taking everything into
account. The Goodrich, which last year was a
failure, has redeemed itself. It is not equal in
quality to the Early Rose. The liability of the
Mercer to rot, is probably owing to its fine tex-
iXive. Potatoes should not be left to lie long in
the sun after being taken out of the ground.
Mr. Stoner gave his experience in raising pota-
toes from sprouts. A larger crop can be obtained
from sprouting the potatoes than from planting
the eyes.
J. B. Erb had failed in planting sprouts. It
might do well, if started well.
Casper Hiller can raise as many potatoes from
a sprout as from an eye. He made an experiment.
He put the potatoes into flower pots and left them
there until the sprouts were six inches long, then
he broke the sprouts into small pieces and placed
them in a hot house, where he left them root for
several weeks. A single eye will grow several
sprouts.
John Brady gave the result of his experience
in putting potatoes on the ground and covering
them with straw and straw manure. He thought
a thousand bushels per acre might be raised by
this mode. Cane straw would answer for cover-
log,
THE LANCASTER FARMER.
155
Casper Hiller had tried this plan and failed in it.
H. M. Engle said this is no new system. If put
on top of ground and covered, the covering can
be removed in the fall and potatoes raised, with
little trouble. He did not think there was any
advantage in sprouting.
The display of fruits was very large ; a table
extending nearly the entire length of the Or-
phans' Court Room being filled with apples, pears,
peaches, grapes and other articles. Most of the
apples, pears and peaches were of large size and
excellent quality. Among the grapes contributed
were some very fine specimens of this fruit. We
shall not specify, but leave that for the committee
appointed for the purpose. The following is a
list of the exhibitors, with the articles contributed :
J. B. Garber, Columbia : Stalk of the Boemeria
nivia or Ramie ; specimens of Couch or Quack
grass ; Georgia clover ; Uniola Catafolia ; Orna-
mental grass ; pepper from Japan ; North Caro-
lina seedling and Telegraph grapes ; Ilericourt
and St. Mark pears, and apples for a name.
J. B. Erb, Beaver Valley Fruit Garden : Half
bushel of Jeffries' apples, Pound, Bellflower,
Rambo, Sour Pippin, Sweet Pippin, Romanstem,
and several other varieties of apples ; several
varieties of peaches and pears; branch contain-
ing ten quinces ; jar of raspberries two years
old ; jar of yellow tomatoes ; large cluster of red
peppers ; clusters of grapes and raspberries •
bunch of Great Mexican Ever-bearing strawber-
ries •, a nectarine, &c.
Casper Hiller, Conestoga Centre : Bartlett,
Flemish Beauty, Belle Lucrative, Seckel, St.
Ghislin, Stevens' Genessee, Henry 4th, and Kirt-
land pears; All Summer, Sine qua non,Early«
Rambo, Large Rambo, Maiden's Blush, Jeffries,
Benoni, Graveustein, York Russet, and Sweet
Crab apples ; Susquehanna and Old Mixon
peaches ; Rogers' No. 15 and Rogers' No. 19
grapes ; Excelsior potatoes.
Dr. W. L. Diffenderfer, New Holland : Keswick,
Codlin, and Agnes apples, and also two kind* for
name; Beurre Bosc, Bergamot and Flemish
Beauty pears.
Geo. W. Schroyer, 9th ward, city : Black Ham-
burg, Isabella, Clinton, Concord, Hartford Pro-
lific and Northern Muscatine grapes ; Pound,
Smoke House, Pittsburg Pippin and Rambo
apples; Lawrence pear; box containing fifty
varieties of Verbenas in flower, principally seed-
lings.
John Zinynerman, Lancaster: Marshal Neil
Rose, yellow and very fragrant.
Henry Erb, Manheiro township : No. 15 Rogers'
grapes.
Dr. Joseph Gibbons, Enterprise : Louise Bonne
de Jersey and Flemish Beauty pears; also two
kinds of the same fruit for name.
Jacob H. Zercher, West Lampeter : English
Horn.
H. K. Stoner, West Lampeter : Fine specimens
of Black Hamburg and White Malaga grapes,
grown under cover.
Mrs. S. B. Rogers, Lancaster: A basket of
very large Flemish Beauty pears; Maxatawny
grapes.
Daniel Smeych, Lancaster : Diana Red, Allen's
Hybrid, Concord and Clinton grapes.
Jacob M. Mayer, Manheim township : Jackson
White and Henry potatoes.
P. S. Reist, Warwick township : Yellow York
peaches ; Fallawater and Pound apples.
H. M. Engle, Marietta : Concord, Clinton, Del-
aware, Maxatawny, Hartford Prolific, Franklin,
Ontario and Diana grapes: Hosenshenk, Bartlett
and Belle Lucrative pears; Stump the World and
Susquehanna peaches, also apple and pear for
name.
Reuben Weaver: Martha, Hartford Prolific
and Telegraph grapes.
Christian H. Miller, West Lampeter ; variety
of grapes without name ; also apples and pears to
be named.
John Huber : Seedling grapes ; Doyenne Bous-
sock pears.
Dr. J. H. Miisser, Lampeter : Benoni apples.
Peter Riley, Lancaster : Israella, Clinton and
Concord grapes ; Bartlett pears ; Harrison and
Early Rose potatoes.
L. S. Reist, Warwick township : Three varie-
ties of apples to be named; Giant tomato, adver-
tised by Washburn & Co., of Boston, in Agricul-
turist ; Concord and AVhite Fox grapes ; Flemish
Beauty pears.
Samuel Binkley, Warwick township : Susque-
hanna and Morris White peaches.
S. S. Rathvon, Lancaster: Clinton and Isabella
grapes.
J. B. Kremor, Lancaster : Large peach, without
a name.
M. N. Brubaker, East Hempfield: Nameless
grapes and peaches.
Calvin Cooper, Enterprise Nurseries : Northern
Muscatine and Hartford Prolific grapes; Benoni,
Gravenstein, Jersey Sweet, Munscn Sweet, and
Fall Pippin apples.
A. D. Hostetter, Mount Joy: Apples and pears
to be named.
S. N. Warfel, Strasburg: Four kinds of pears
to be named; Hartford Prolific, Israella and Diana
grapes.
P. S. Eeist and Abram Shank had on exhibition
four leaves of Coimecticut Broad Leaf tobacco,
156
THE LANCASTER FARMER.
each of which measured forty inches in length by
twenty in breadth. These gentlemen have about
ten acres of this plant.
After the Society had indulged themselves in
Bocial intercourse and in the testing of the fruits,
it, on motion, adjourned.
The Kew Directory of Lancastr embrac-
ing all the adult males and heads of families,
with their occupations, residences and post office
address ; together with a carefully classified bus-
iness directory ; and an appendix, containing a
descriptive list of the courts, banking houses,
public buildings, churches, educational and benev-
olent institutions, secret societies and other or-
ganizations; in short, a perfect vade mecum,iov
farmers, mechanics and men of business. This
work is the most complete of its kind of any that
has ever been gotten up in this county, and is
published by Barnes & Pearsol, practical print-
ers, at $1.50 a copy. The work also contains a
map of Lancaster county, with the townships
and their boundaries, towns and villages, rail-
roads, water courses, public roads, and other
items, usually included in maps. It is also inter-
spersed with advertisements of most of the
prominent business establishments in the various
towns, villages and hamlets of the county ; and
therefore, we do not hesitate to recommend itasa
convenient hand-book to our readers. Even when
a work of this kind becomes compai-atively old
and obsolete, it may be referred to as a sort of
chronological history of the times that have passed
away, and in this respect may be a most valuable
record.
^iiS(dIaMf0«si.
"WANTED-A CLEKK."
A few days ago, a gentleman advertised in this
paper for a clerk, and requested applicants to
address their notes to him at the Ledger office.
By the close of the first day on which the adver-
tisement appeared, there were four hundred and
eighteen applicants for this one clerkship. This
afforded a most forcible illustration of the extent
to which the occupation of clerking and book-
keeping is overstocked in this city. But a few
months previous, the head of a business estab-
lishment, who wished some help in the way of
writing, but in v/liich some literary ability was
required, advertised for an assistant, at a moderate
salary, and having incidentally mentioned that
the position might suit a lawyer or physician not
in good practice, got more than a hundred appli-
cations, of which Hfty-three were from young law-
yers and doctors. Here was another illustration
of an over supply of the professional or " gente6l
occupations." Another advertiser in the Ledger,
who wanted a person to take charge of the edi-
torial work of a weekly paper, got fifty-seven
applications, not more than half a dozen of the
applicants being recognized newspaper writers,
but nearly all of them being clerks, book-keepers
and professional men. Still another advertised
for two apprentices in a wheelwright and smith
shop, in one of the semi-rural wards of the city,
requestmg applicants to give their address and
age. He got three applications, but in every
case the applicant was too old, two of them being
over eighteen, and one nearly twenty. Still an-
other advertised for an office boy, about fourteen
years old, and had so many applicants that his
place was crowded for more than five hours, ami
the applicants were of all ages, from mere chil-
dren not more than twelve years old to full-grown
men of twenty-one.
These are not very cheerful or encouraging
signs. They are such, however, as every man
and woman in Philadelphia should give attention
to. The present generation of young men seem
to have a strong aversion to every kind of trade,
business, calling or occupation that requires man-
ual labor, and an equally strong tendency towards
some so-called "genteel" employment or profes-
sion. The result is seen in such lamentable facts
as those above stated — a superabundance of ele-
gant penmen, book-keepers and clerks of every
kind who can get no employment, and are wast-
ing their lives in the vain pursuit of what is not
to be had ; and a tenible overstock of lawyers
without practice, and doctors without patients.
The passion on the part of boys and young men
to be clerks, office attendants, messengers, any-
thing, so that it is not work of the kind that will
make them mechanics or tradesmen, is a deplora-
ble sight to those who have full opportunities to
see the distressing effects of it in the struggle for
such employments by those unfortunates who
have pul, it out of their power to do anything else
by neglecting to learn some permanent trade or
business in which trained skill can always be
turned to account. The applications for clerk-
ships and similar positions in large establishments
are numerous beyond anything that would be
thought of by those who have no chance to wit-
ness it. Parents and relatives, as well as the
boys and young men themselves, seem to be af-
flicted with the same infatuation. To all such
we say, that the most unwise advice you can give
to your boy is to encourage him to be a clerk or
a book-keeper. At the best, it is not a well-paid
occupation. Very frequently it is among the
very poorest. This is the case when the clerk is
fortunate enough to be employed; but if he
should happen to be out of place, then comes the
weary search, the fearful struggle with the thou-
sands of others looking for places, the never-
ending disappointments, the hope deferred that
makes the heart sick, the strife with poverty, the
humiliations that take all the manhood out of the
poor souls, the privations and sufferings of those
who depend upon his earnings, and who have no
resource when he is earning nothing. No father,
no mother, no relative should wish to see their
boys or kindred wasting their young lives in
striving after the genteel positions that bring
such trials and privations upon them in after life.
How do these deplorably false notions as to
choice of occupation get into the heads of boys?
Why do they or their parents consider it more
THE LANCASTER FARMER.
157
"genteel" or desirable to run errands, sweep
out oflBces, make fires, copy letters, &c., than to
make hats or shoes, or lay bricks, or wield the
.'av or Jack-plane, or liandle the machinist's file,
or the blacksmith's hammer ? "We have heard
that some of them get these notions at school.
If this be true, it is a sad perversion of the means
of education provided for our youth, which are
intended to make them useful, as well as intelli-
gent members of society, and not useless drags
and drones. Should it be so, that the present
generation of boys get it into their heads that,
because they have more school learning and book
accomplishments than their fathers had, they
must therefore look down upon the trades that
require skill and handicraft, and whose produ( -
tions make up the vast mass of the wealth of
every country, then it is time for the Controllers
and the Directors to have the interior walls of
our school houses covered with maxims and mot-
toes, warning them against the fatal error.
Tiie foregoing article, taken from the editorial
columns of the Philadelphia Public Ledger, fur-
nishes a seqvel to that taken from the Germaiv-
town Telegraph, and published in our February
number. The extreme points in the argument
arc, that four hundred and eighteen persons
should have applied for a clerkship in a " genteel
occupation," whilst only three individuals applied
for an apprenticeship to a wheelright. Perhaps
if an advertisement had been published for a
man or a boy to go to work on a farm in a rural
district, not one would have applied. As this is
a matter in which agriculture, horticulture and
mechanics arc deeply interested, we deem it a
proper subject to discuss in the columns of this
journal. There certainly is a very morbid feel-
ing fostered by the people of some localities in
our Republic, in regard to the respectability of
human occupations, in utter violence of the senti-
ment that — " Worth makes the man, the want of
it the fellow." This feeling is, however, not only
entertained by those who seem i<3 despise the
manual labor occupations and those who work
therein, but laboring men themselves look upon
some occupations as more respectable than others.
Now this is all wrong, and the legitimate result
of wrong modes of thinking on the subject. So-
ciety in its complex form may be regarded as a
man, and as in the physical and mental constitu-
tion of a njan there are various functions and
various members or functionaries to perform their
offices, all dependent upon each other, and sym-
pathizing with each other, so is it also in society.
God has created men with a variety of abilities,
differing from each other, because such a consti-
tution of men is necessary to the progress and
well-being of the whole. One set of men may
perform the functions of the brain of society, an-
other the eyes, the mouth, the arms and the feet ;
but no one of these is independent of the others,
any more than the brain is independent of the
cranium that contains it, or the organs which
convey sensation to it. Neither is the cya, the
ear, the tongue, or any member independent of
those other members which assist them in exe-
cuting respectively their legitimate functions.
There may be different degrees in the functions of
the human system, but these are circumstantially
but degrees of physical altitude ; no one is morally
better than the other, all are necessary to the
general harmony. Now we have abundant testi-
mony, both in nature and in revelation, that such,
the Deity intended, should be the moral and
economical construction of society ; and that it is
not so, is owing to the perversions and circum-
ventions ot merely human agencies \ and such a
deranged condition like that exhibited in the
Ledger article, is the consequence. Everybo(ly
seems to be desirous of rushing into the province
of the nose of society, making it a great, un-
wieldy and bloated member, and thereby destroy-
ing its usefulness altogether, besides making a
wreck of its symmetry.
But this question pl-esents another important
phase— a rather deprecatory one ; and the more
so, because under our assumed free and progres-
sive institutions, there seems to be no remedy for
it. There is a constant effort to get into the
sheep-fold some other way than through the
door ; and as going through the door may be the
longest way, those who " climb over," often have
the advantage of those who enter in the regular
way. Complaints are made over and over again ,
by those who have served a regular apprentice-
ship to a mechanical calling, and have devoted
their best years to it, that the profits are often
carried off by those who have never been bred to
it, who have no respect for it, and who do not
identify themselves with it, any farther than to
huckster in its emoluments ; and therefore there
seems to be no encouragement to young men to
learn trades. If this be a wrong condition of
things, that wrong has been instituted or brought
about through the assistance of mechanics and
laboring men themselves, for nothing can be more
true than this, that no man, nor set of men, could
successfully and profitably conduct a mechanical
occupation — in the absence of an experimental
knowledge of that occupation — if they were not
supported in it by those who have such a know-
ledge of it. If we mistake not there are govern-
ments on the continent of Europe, under which
no man is allowed by law to carry on a mechani-
cal occupation without himself having been a
graduate of that occupation through a regular
apprenticeship to it ; and the evil of which so
many complain in this county, will probably
158
THE LANCASTER FARMER.
never be corrected until a similar system is estab-
lished here.
As such a system, however, coming from the
old obsolete governments of Europe, would seem
to be retrogressing in our American eyes, and
would also appear to trench upon human free-
dom, it perhaps never would become popular
enough to find an initiator or advocate among our
patriotic lawmakers or our political economists.
The maxim " Let the shoemaker stick to his last,"
may, as a general rule, be a wholesome one, but
we think it would be an arbitrary exercise of pow-
er to compel a man to follow a certain vocation
all his life, merely because he had been first edu-
cated therein ; for many men mistake their true
function in early life, and only attain to it after
the experiences of subsequent years. If a pro-
fessional man succeeds in life better as a farmer
or mechanic, than he did in his original vocation,
it may only prove that he had previously mistaken
his function, or may have yielded to circumstances
which he could not control at the time. The same
may be trae also of the farmer or mechanic who
adopts a profession, or one who may change from
one mechanical branch to another. Still the fact
that mechanics are so frequently supplanted in
the patronage and profits of their calling by those
who have not been bred to it, but who possess the
capital and social influence to monopolize it. is
not a pleasant aspect for mechanical contempla-
tion, and must occasion the disorderly state re-
ferred to in our extract. There are very few
American boys now engaged iu learning trades,
compared to what there were thirty or forty
years ago in the same ratio of population. Take
shoemakers, tailors and hatters as the rule, and
there is not one apprentice now, to where there
were thirty, that many years ago. Our supply of
mechanics, in at least two of tlieso occupations,
are almost entirely furnished by the emigration
from Europe ; and although in their mother coun-
try, they perhaps never thought of finding em-
ployment, except under one who had been him-
self bred to their respective callings, yet when
they reach our shores, and find wages so much
better than they were in their fatherland, they
accept employment under any person who pays
them their wages, no matter who or what he may
be. Nor can this state of aftairs be properly re-
garded as the source of the evil complained of.
The evil originates in the fact that American pa-
rents, from some cause or other, entertain unfa-
vorable notions in regard to mechanical occupa-
tions, and inculcate, inferentially if not by pre-
cept, the notioia; that it is not " respectable" to
be a mechanic. ■■ And no doubt from this stand-
point too, the .patronage of the " genteel profes-
sions" is extended towards those who have never
been contaminated by having learned an " un-
genteel vocation." Mechanics like other men
desire to rise ; but if they never can rise above
being mere " hewers of wood and carriers of wa-
ter," then there must be a sparseness of mechan-
ics, and a redundancy of clerks and professional
men. But this evil does not only efiect the me-
chanical occupations, but it also afi'ects agricultu-
ral and rural occupations, and makes society an
upstart, flippant, and tinselled unsubstantiality,
if not a downright hypocrisy.
[From Scientific American.]
LIGHTNING RODS.
Messrs. Editors : — I notice an article in your
paper (No. 3, current volume) headed " Are
Pointed Lightning Rods any Protection ?" Allo'w
me to ask the question : Is a lightning rod, as
commonly erected, any protection at all? I wrote
an elaborate article on this question , founded on
experience and observation, ten or twelve years
ago, for the New York Tribune, showing that
they were not only of no use, but really a danger-
ous contrivance often, bringing the thunderbolt
(electrical explosion) upon the building when it
would have gone some other place had not the
rods attracted it to the building. I had a personal
conversation with Professor Henry soon after-
wards on the subject, and he expressed the same
opinion you quote, to wit : " The office of a light-
ning rod is to protect a building from a discharge
from the heavens. As a general thing its eflects
upon a distant cloud must be too small to silently
discharge its redundant electricity, though in rare
instances it is possible that it may so reduce the
intensity of the cloud as to prevent a discharge,
when without such reduction a discharge would
take placei'
That was the ground I had taken in my article,
and upon that showed that the lightning rod did
not fulfill its intended duty when it received elec-
trical explosions, but frequently caused the shat-
tering of buildings and setting barns on fire. In
a five years' record I kept of lightning strokes in .
Lancaster county, over two-thirds of the cases
had lightning rods mounted, and six barns out of
ten were burned to the ground, with lightning
rods mounted ; that is ten barns burned up, six
of which were provided with rods and four had
none. About that time a large number of build-
ings in New York and Boston suffered from elec-
trical explosions, although surmounted by rods,
and it was these stubborn facts that induced me
to write to a widely published paper the science
and facts in the case. The only counter article, op
the subject thnt I learned of, was from Mr. Quia-
THE LANCASTER FARMER.
159
by, who simply stated that the cases I made
reference to " were not surmounted with rods of
his construction." Now for the facts of the
science. The discharge generally comes from the
cloud to the earth. "When it passes within trac-
tive distance of a tractator, which may be a
lightning rod or other metallic prominence, or
any projecting pointed wood or stone, it will fly
to that, at an angle to its previous course. "When
in such case it strikes the lightning rod, it is like
trying to knock the discharged cannon ball away
from your person with the bayonet of your mus-
ket instead of drawing the charge from the can-
non with the screw-rammer, or plugging up the
prime hole with a rat-tail file.
The legitimate office of the lightning rod is to
draw the electrical discharge from the cloud si-
lently. That is the only scientific etflciency of
the lightning rod, and the question is how far
from its point will the rod disarm this pending-
surcharge of the electrical cloud ? Clouds rarely
come within fifty or one hundred feet of the tops
of houses and barns, oftener over one thousand
to fifteen hundred feet. Will any electrician or
lightning rod maker claim for his rod the power
of disarming a cloud one thousand feel above it?
Professor Henry said it may disarm it b}' induc-
tion. I will not- dispute this theory as applied
within reasonable distance, say within fifty feet
of the point of the rod. Mr. A. George, of
Philadelphia, a philosophical instrument maker,
and myself saw a lightning rod illuminated at its
point for several seconds at a time, one night
when a thunder shower was passing over the city,
but it was a remarkable atmosphere — hot and
sultry, and the clouds appeared to be brushing
the chimney tops. That rod was performing its
legitimate office. Professor Henry mentioned to
me a similar instance he witnessed on the rod of
«
the Smithsonion Institute ; nevertheless that
building has been twice struck by electrical ex-
plosions, and the rods on it are put up in the
most approved scientific order. "With the point
of a pen-knife, or a cambric needle, you can
draw the charge from the prime conductor of an
electrical machine silently at a distance of ten or
fifteen inches, but not that many feet, hence
there is a very limited distance allotted to the
withdrawing power of a lightning rod in drawing
off a surcharge of electricity silently.
Tall trees near a bliilding are a better protec-
tion to it than a rod surmounting the building.
The top points of the tree, when elevated above
the top of the building, will draw a bolt to the
tree, though the bolt is moving toward the rodf
of the building. I examined one case where the
bolt dashed into the top of a buttonwood tree
standing in front of a one-story house. The
house had a shingle roof, with a sheet of tin about
four feet from the eaves, stuck in to replace a
rotten shingle. The electricity ran down a main
branch of the tree to its crotch, and tore off" the
bark there, and thence jumped over about fifteen
feet, and lighting on the sheet of tin abjve-men-
tioned, made a hole in the tin as if a chestnut
burr had been fired through, turning down eight
points of tin into spiral coils, or burrs, around the
hole, and from thence jumped four or five feet
down to the tin water conductor, perforating
that a dozen or more places about the size of No.
G shot — running right and left of the water con-
ductor, and at the closed end jumped to the comer
of the house, tearing off splinters and expending
itself on the corner bricks ; while at the other end
it ran down the spout jumping from its end eigh-
teen inches on to an iron water pan, displacing
that, and burrowing into the earth, under the
pan, to the depth of a foot. There was no light-
ning rod on, nor within two hundred feet of the
building. I examined a number of cases where
tall ftees drew the explosion away from the tops
of buildings, as the directions of the bolts and the
impact upon the trees plainly indicated.
After a five years' investigation of the subject,
I took the lightning rods down from two houses
I owned, looking upon them as decoy ducks to
the errant thunderbolts that might happen in
that direction.
A lightning rod, or protector from lightning,
either from a pending surcharged cloud, or a bolt,
to be efficient, should be elevated on a mast or
pole as high as possible — better one hundred and
fifty feet high than seventy-five feet — and it ought
to stand a little distance from the building, or
buildings, surmounted with a metallic ball and
finely-pointed gold or platinum point ; it will then
silently draw off" the surcharge from a proximate
cloud, and will also draw a stray bolt to the ball
and rod that may be moving in the direction of
the building. By bolt, or thunderbolt, the intel-
gent reader will understand me to mean electrical
explosion, in distinction from surcharges, or sur-
charged cloud. A bolt is exploded electricity ;
that is to say, the cannon ball shot out of a Jupi-
ter gun ; surcharges or surcharged cloud is the
cannon ball lying quietly within the cavity of Ju-
piter's cannon, but ready to go off at any moment
that the match of electrical traction comes with-
in its reach.
As regards the interruption of conduction by
paints, or other substances on the surface of the
rods, I would say that I have often discharged an
electrical battery with a pair of fire tongs in my
bare band, and never felt the least effect upon my
160
THE LANCASTER FARMER.
bare hand. A rough piece of iron would, no
doubt, let some pass off internally — the fire tongs
being smooth conducted it all.
Such are the stubborn facts and science of the
facts of electrical forces, as exhibited in thunder
bolts and lightning rods, and if I have stated any
controvertible points they should be pointed out
f^r the benefit of mankind, by some one better
acquainted with the subject than your correspon-
dent. John Wise.
Lancaster, Pa.
CURIOUS EFFECTS OF PINE TREES
ON THE SOIL.
A remarkable instance of the effects of pine
trees on the soil in which they grow has been
published in the Woods and Waters Reports of
the north of France. A forest near Valen-
ciennes, comprising about eighteen hundred acres
of scrub and stunted oak and birch was grubbed
up in 1843, and replaced by Scotch firs (pinus
silvestris). The soil, composed of silicious sands
mingled with a small quantity of clay, was in
some places very wet ; it contained two or three
fine springs, from one of which flowed a small
stream. The firs succeeded beyond expectation,
and large handsome stems now grow vigorously
over the whole ground. It was in the early stages
of their growth that the remarkable effect above
referred to was noticed. The soil began to dry ;
the snipes that once frequented the place migrated
to a more congenial locality ; the ground became
drier and drier, until at last the springs and the
stream ceased to flow. Deep trenches were dug
to lay open the souiC3S of the springs, and dis-
cover the cause of the drying up ; but nothing was
found except that the roots of the firs had pene-
trated the earth to a depth of five or six feet.
Borings were then made ; and six feet below the
source of the spring, a bed of water was met with
of considerable depth, from which, it was inferred,
the spring had formerly been fed. But in what
way its level has been lowered by the action of
the firs could not be determined, and is still a
matter of speculation. But the fact remains, and
may be utilized by any one interested in tree cul-
ture. For years it had been turned to account in
Gascony, where the lagoons that intersect the
sandy dunes have been dried up by planting the
Pinus maritimus along their margin. Hence we
may arrive at the conclusion that while leafy trees
feed springs, and maintain the moisture of the
soil, the contrary function is reserved for spine or
needle bearing trees, which dry the soil, and im-
prove its quality. Our War Office might perhaps
do well to take note thereof, seeing that the forts
now building at the mouth of the Medway show
a tendency to sink into the soft marshy soil. If
the ground can be consolidated by plantations of
the maratime pine, it would be good economy to
have them planted. — Chamber''s London Journal.
Altheas, which flower on the young wood, cannot
be too severely cut in, looking to that operation
alone. — Gardener''s Monthly. ■
: .^^.«.»^^
Spruce up.— If you get a moment to spare,
spruce up : put that gate on its hinges ; put a lit-
tle paint on the picket fence you built last year ;
trim up about your door-yard — make it cosy and
inviting. Don't say you can't find time to at-
tend to these things. The fact is, you have no
right to be slovenly. Your wife and children
will be happier, your farm will sell for more
money in the market, and will be worth more to
you at home, if you devote an odd hour now and
then to sprucing up.
^ » ^
To Keep Clear of Bed Bugs.— Take the
whites of four eggs and ten cents worth of quick-
silver, put them into a bowl and beat to a perfect
froth. Take a feather and dip into this prepara-
tion, and apply to every part of your bedstead
where bugs conceal themselves ; do this once a
year, and you will never see a bed bug in your
house.
Hay Required for Cows.— After an ex-
perience of 70 years, a WTiterin the N. E. Far-
mer says that good cows will eat on an average,
201bs. of hay per day when giving milk, and 151bs.
when dry. Not by guess-work, but tested by
actual weighing for months at a time. They
will pay well for their keeping by yielding an
average of 6 quarts of milk per day throughout
the year. He estimates summer pasture at 50
cents per week, and milk at 3i cents per quart.
Manurial Power of Salt.— A correspon-
dent of the Journal of Agriculture says he finds
his clay-loam ground increased more in produc-
tiveness by the use of eight bushels of salt to one
bushel of plaster to the acre than from the ap-
plication of animal manure. Others have been
equally benefitted by the application. Perhaps
a judicious mixture of both would secure the best
results.
i^» » »
To Dry Fruit. — Take two frames and glass
used for hot-beds, or "cord-frames," and place
them over a clean gravel-bed ; inside arrange
shelves on which to place the fruit. After this
you need not give the fruit a second thought, ex-
cept to take it out when dried. It is secure from
flies and other insects, rains'or dew, chickens and
small children, nor can it be burned up.
World Mutual Life Insurance Company,
NO. 160 BROADWAY, NEW YORK.
J. F. FRUHJAUFF^ General Agent^
No. 5 North Queen Street, Lancaster, Pa.
A. B. REIDENBACH, Litiz, Lancaster County, Pa.
SAMUEL L. YETTER, Elizabethtown, Lancaster County, Pa.
J. M. GRAYBILL, Columbia, Lancaster County, Pa.
JACOB BAUSMAN, President Farmers' National Bank. Maj. JAS. F. RICKSECKER, City Treasurer.
CHRIS'N B. HERE, Pres't Lancaster Co. Nat'l Bank. N. ELLMAKER, Esq., Attorney.
Messrs. BAIR & SHENK, Bankers. B. F. BAER, Esq., Attorney.
Judge A. L. HAYES. Col. WM. L. BEAR, Prothonotary. J. F. LONG & SON, Druggists.
No farmer is Justified in exiiosing his creditors, his wife, or 7iis children^ to the loss
certain to occur to them upon his death, without a Life Insurance Policy for their
benefit, and in no Compamj can this be done tvith more safety and under better man-
agement than in the above. See one of their Agents and have him explain all about it.
$200.
HARVEST OF 1869.
$200.
MOWER
After our success in the Harvest of 1868, in pleasing our customers with a neat, light, durable, and a com-
plete Combined Harvester, we again come into the market for the Harvest of 1809 with our VALLEY CHIEF,
feeling a great confidence in its superiority.
We oflFer this machine still at the low price of $200, and when a farmer is offered a first-class Mower and
Self-Raking Reaper Combined at this price, it is well for him to examine into the merits of the offer. Ab a
Mower, it lias been tried in the worst kinds of heavy meadow grass and lodged clover and has gone through
it triumphantly, and we call on our hundreds of customers in Lancaster county and elsewhere to speak a good
word for the Marsh Self-Rake. We claim that this Self-Rake in heavy tangled grain or lodged oats is the most
simple and efficient one ever invented. It is not a new thing, but lias been most severely tested all over the
United States, as well as in England and France. We think no other one in the market can fairly compete
with it. See what, the report of the great National Reaper trial held at Auburn, New York, by the New
York Agricultural Society, says on page" 41 and 42 : It performed better than was expected of any Se^f-Rake,
as it raked off heavy, t angled, wet gra in. And in their language, Reapers are not built for so severe a test;
they gave it the highest mark for perfect work.
The VALLEY CHIEF is a simple two-wheeled machine, having side delivery which throws t'le grain en-
tirely out of the way of the team for the next round. It has a rear cut, a floating finger bar, the guards or
fingers are made of the best wrought iron, faced with steel. The height of the cut can be altered with ease
while in motion, thus enabling one to pass obstructions or cut long or short stubble and the whole machine is
built with an eye to ronvenience, simplicity and durabiliti/. This Machine is built in Lancaster county, one of
the heaviest grass and wheat growing districts in the' United States, and we have had every opportunity
of knowing what is wanted. In this machine we have a combination ef a complete Mower with a first-class
Self-Raking Reaper, thus giving our customers a simple, strong and handy machine which two horses can
draw with ease. • t» t» v
Please call and see this machine at our manufactory, in Mount Joy, Lancaster county. Pa., or on D.^ Pyrk
holder, Agent, at Mrs. Neher's Saloon, Southwest corner of Centre Square,Lanca3ter, Pa., or at Y'undt s Corn
Exchange Hotel, MIARSH, ORIER &> CO.
Lancastee, June 26th, 1868.
Editors Express : Dr. Wm. M. Whiteside, the enterpris-
ing Dentist, has purchased from me a large stock of teeth and
all the fixtures, the instruments formerly belonging to me, and
also those used by my father, Dr. Parry, in his practice. In
the purchase, the doctor has provided himself with some of
the most valuable and expensive instruments used in dental
practice, and has beyond doubt one of the best and largest
collections of teeth and instruments in the State. Persons
visiting the commodious offices of Dr. Whiteside, cannot fail
to be fully accommodated. The Doctor loses no opportunity
of furnishing himself with every late scientific imprevement
in his line of business. H. B. PARRY.
0BHTIST5
Office and Residence,
EAST KING STREET,
Next door to the Court House, over Fahnestock's Dry
Goods Store,
LANCASTER, PENNA.
Teeth Extracted without pain by the use of
{JSfitrous Oxide) Gas,
BOOKS AND STATIONERY.
A Full assortment of
SCHOOL, MISCELLANEOUS, AGRI-
CULTURAL AND HORTI-
CULTURAL BOOKS,
A large stock of
STATIONEIIY,
WHICH WILL BE SOLD AT
GREATLY REDUCED PRICES,
On account of removal April 1st, 1869, to
No. 52 North Queen Street,
(KRAMP'S BUILDING)
Four Doors alaove Orange Street.
Subscriptions received for all the Agricultural and
Horticultural Magazines.
J. H. SHEAFFER'S
Cheap Cash Book Store, No. 52 N. Queen
Street, LANCASTER, PA.
Dr. N. B. BRISBINE,
No. 93 EAST KING STREET, Above Lime.
The Doctor pays special attention to all old obstinate
diseases, such as Consumption, Liver Complaint, Dys-
pepsia, Rheumatism, all diseases of the Heart, Head,
Throat, Lungs, Stomach, Bowels, Kidneys, Nervous
Df bili^y, General Debility, <&c. The doctor makes ex-
aminatg.j?ns of the Urine. Consuliat^on Free.
S. TVELCHENS, D. D. S.,
SUKGEON DENTIST,
Office and Mesidence,
HOWELL'S BUILDING, No. 65^ NORTH QUEEN ST.,
Half a square south of the E. K. Depot.
Twenty Years' Successful Practice in Lancaster
The Latest improvements in INSTRUMENTS
and TEETH and the very best material, Warranted
in all operations.
TEETH EXTRACTED WITHOUT PAIN with
the use of Nitrous Oxide Gas, Ether, or the Ether
Spray.
TERMS, as low as any in the city, when low priced
material and loiv priced work are used.
But for riRST-CLASS OPERATIONS, with ap-
pliances and material to correspond, prices range
higher,
S. WELCHENS, D. D. S.
SUCCESSOR TO
WENTZ BROTHERS,
SiaN OF THE BEE HIVE,
No. 5 EAST KING STREET, LANCASTER, PENN'A.,
deaijER in
FOREM AND DOMESTIC DRY GOODS,
GLASS AJVJ9 qUEJENS\l^^BJR,
Carpets, Oil Clotlis, Window Shades.
SPECIAL ATTENTION PAID TO
IL^IDOi©* ©IBiSi ©©©©i
Shawls and Embroideries, Cloths and Cassimeres,
Handkerchiefs, Gloves and Hosiery,
Best Kid Gloves.
li ^©t©e^@dl ©ai^ \
The Choicest of the Market, and at the Lowest Possible
Prices.
REMEMBER THE PLACE TO BUY.
THOS. J. WENTZ,
Bee Hive Store, No. 5 E. King St.
DEALER IN
FOREIGN AND AMERICAN WATCHES,
IN GOLD AND SILVER CASES,
CLOCKS OF EVERY DESCRIPTION,
Jewelry in all its Shapes and Forms,
SILVER WARE, designed for Bridal Presents ' "
BRACKETS, TOILET SETS. VASES, SPECTACLES^
GOLD PENS, &c., &c.. &c-
No. 10j4 West King Street, opposite the Cr08
liAN CASTER, PA
H A. E D ^W^ A, R E !
Stoves !
Gedarmrare !
Housekeepers' Furnishmg Goods!
The undersigned at their old established stand in
WEST KINQ STREET,
are constantly receiving fresh supplies to their exten-
sive Stock, from the best manufactories in this Coun-
try and Europe, and invite the attention of Merchants
and Consumers, feeling that we can do as well as any
house in Philadelphia.
Persons commencing Housekeeping will find the
The Largest and Best Selected Lot of
STO"VES,
at Manufacturers' Prices. Also, every other article
kept in a first-class Hardware Store.
A FULL STOCK OF
Saddlers', Coacliinakers' and Blacksmiths' Tools
and Materials.
BUILDERS will find a full supply of every thing
suited to their wants at LOWEST FiaURES.
CLOVER, TIIVIOTHY AND FLAX SEED,
BOUGHT AND SOLD.
STEINMAN & CO.
P. E. GRUGER.
J.P.GRUGER.
GRUGER BROTHERS,
MARBLE MASONS,
14 South Queen St., Lancaster, Pa.,
Have always on hand or will furnish to order at
BHORT NOTICE,
ENTS,
rOMBS,
GRAVE STONES,
&c., &c.
We pay particular and personal attention both to the
SELECTION OF THE MATERL\L and the EXECU-
TION OF OUR WORK, and our facilities now are such
that we can guarantee our customers the very best
work, at the same, and often Lower Prices, than are
usually paid elsewhere for inferior productions.
Lettering
m
English
and
German,
ELEGANTLY AND CORRECTLY DONE.
We earnestly invite our country friends to give us a
call.
SHULTZ & BRO.
Manufactxirers, Wholesale and Retail Dealers in
Caps and Furs,
LADIES' FANCY FURS,
HOODS,
TRIMMED GLOVES AND MITTS,
Gents' Gloves, Capes and Collars,
Fancy Robes,
20 North Queen Street,
LANCASTER, PA.
AMERICAN WATCHES
H. Z. BHCADS Sc BRO.,
JVo. 23 West King Street,
late the Lamb Hotel,
AND Opposite Cooper's Hotel,
DEALERS IN
IMEEIGli ^ lMP#Ef SB
SILWEIWAIE,
J E -^Tir E X. H "2" ,
CLOCKS AND SPECTACLES.
THE UNDERSIGNED REPEESBNTS THE
AND ALSO THE
Life ai AccWeit tarance CoiiijaDj,-
Both stable and well established companies, the former
having a capital of $1000,000, and the latter $500,-
000.
The plan of issuing policies by the Brooklyn Life
Insurance Company presents a feature altogether
unique, and one which removes one of the strongest
objection, hitherto urged against the plan of Life Insur-
ance ; and this is what is termed the Surrender Value
Plan. Each and every Policy issued in the name of
this Company bears an endorsement, stating the exact
worth of the policy in Cash, at any time after two or
more annual premiums have been paid.
Insurance can also be effected in the North American
Life Insurance Company, and at lower rates, it is be-
lieved, than in any other Company in the United States.
All desirous of securing insurance upon their lives
can do so by calling upon the undersigned.
ALLEIV (^UTHKIS, Agt,
East J-iemon. Street,
LANCASTER, PA.
REED,
, <■■■ %..iniiiia vk ^'vm,
LANCASTER, PENN'A,
Dealers in United States Bonds and all
kinds of Eailroad Stock and State Loans.
Buy and Sell Gold, Silver, and United
States Coupons.
Sell Bills of Exchange on Europe and Passage
Certificates.
Receive Money on Deposit and pay Interest as
follows :
1 month, 4 per cent,, 6 months, 5 • per cent.
3 " 4i " 12 " 5i
FOR SALE AT /
Chas. A. Heinitsh's Drug Store, 13 E. King St.,
LANCASTER, PEMNA.,
German Cattle Powders!
The best Powder made for the Cure and Prevention of Dis-
eases to which Oxen, Milk Cows, Sheer and Hogs, are subject.
For Stock Cattle preparing for nuiiket, a table spoontul in
their feed once or twice a week, improves their Condition by
strengthening their digestive organs, and creates solid flesh
and fat.
GERMAN VEGETABLE OR UNRIVALLED CONDI-
TION POWDERS
For preserring Horses in good health, removing all Diseases
of the Skin, giving a Smooth and Glossy appearance, also a
sure remedy for Distemper, Hidebound, Loss of Appetite, &c.
PERSIAN INSECT POWDER.
A perfectly safe, quick and easily applied destroyer of Lice
on Cattle, Fleas, Bedbugs, &c.
PYROLIGNEOUS ACID.
A substitute for curing Beef, Pork, Hams, Tongues, Smoked
Sausages, Fish, &c., without the danger and trouble of emok-
jng, imparting a rich flavor and color.
CHARLES T. GOULD,
CHAIR MANUFACTURER,
No. 37 North Queen St., Lancaster,
(NEXT DOOR TO SHOBER'S HOTEL,)
Old Chairs Re-painted and Repaired.
CHRISTIAN WIDIYER,
S. E. Cor. East King & Duke Sts., Lancaster.
Cabinet Work of every description and a full
assortment of Chairs constantly on hand.
IXF^All Warranted as Mepresented. .^£^
JACOB ROTHARMEL,
PKEMIUM
DEALER IN
iS@Mfes aadi f aa(Sf Articles,
No. Si North Qneen Street, Lancaster, Pa.
GRUCER & RECE,
DRUGGISTS & APOTHECARIES,
JVb. 13 WEST KIIiG STMEET,
NEXT DOOB TO STEINMAN'S HARDWARE STORE,
Lancastex*, Pa,
Have always on hand Pure, Keliable Drugs and Medi-
cines, Chemicals, Spices, Perfumery and Toilet
Articles. Also Flavoring Extracts of
their own Manufacture, and of
unsurpassed quality.
Sole Agents for Hasson's Compound Strup op Tar., the
best Cough Medicine in the market. We have also on hand in
season an assortment of Landreth's Warranted Garden Seeds.
The public can rely upon always getting what they
ASK FOR AND NO SUBSTITUTES.
UNDERTAKER,
Corner South Queen and Vine Streets,
LANCASTER, PA.
Coffins of all sizes always on hand, and furnished at
Shoi'test Notice.
DEALER IN
Pianos, Organs, and Melodeons,
AND MUSICAL INSTRUMEXTS GENERALLY,
A large assortment of Violins, Flutes, Guitars, Banjos,
Tamborines, Accordions, Fifes, Harmonicas, and
Musical Merchandise always on hand.
SHEET MUSIO : A large stock on hand and constantly re
ceiving all the latest publications as soon as issued.
MUSIO BY MAIL : I would inform persons wishing Music,
that Music and Musical Books will be sent by mail free of
l^ostage when the marked price is remitted.
DECALCOMAHTA,or the art of Transferring Pictures. Can
he transferred to any object. I would call especial attention
of CoacLmakers to my stock of Decalcomanifu
f
Xj^I^HDIS &c CO-,
James Street, Lancaster, Fa.,
ARE PREPAEED TO DO ALL KINDS OF
BUILD LARGE AND SMALL ENGINES,
MILL G E A_ R I ISf a ,
And all kind of Machine Work done at a first class Shop.
Having recently removed to their new building, and provided themselves
with a
Adapted to the wants of their customers, they are prepared to execute all or-
ders with neatness and dispatch, an'd on terms satisfectory* to the customer.
They would invite attention to their large foundry connected with their works,
in which the best work is turned out.
They also announce that they are now prepared to supply their
TO ALL CUSTOMERS.
This Machine requires Less Powee, does Moee Wokk, and is considerably
Cheaper than any other Separator now in the market. This Machine is now
improved, well built, and does the best and most efficient class of work.
Made to order on a new set of STANDARD DIES.
Repairing of all kinds promptly done at reasonable rates.
Give us a call, and we will endeavor to please our patrons.
FRANK LANDIS,
EZRA F. LANDIS,
JACOB LANDIS.
Diller A Groff's Hardware Store,
No. 8 East King Street, Lancaster City, Penna.
DEALERS IN
Foreign and Domestic Hard^v^are,
Such as Building Materialj Paints, Varnishes, Oils, Glass, Coach Trimmings, Stoves,
Iron and Steel, &c., &c., &c.
3EEOiaSB FURHXSMJMG G O O jO S «
TIMOTHY AND CLOVER SEEDS OF THE BEST QUALITY.
I
i^m~ ^MOS MII^EY'S
yrr r
"•5%liE£-.-
H .^?5i. lEi IST E SS
No. 37 North Queen St.,
NEXT DOOR TO SHOBER'S HOTEL, LANCASTER, PA.
mtmr
iCSil
BI
mi
rm.XrB!
WAGON GEARS, "WHIPS, BUFFALO ROBES,
BLAMETS, TRUNKS, YALISES, CARPET BA&S, LADIES' &&MTS' SATCHELS,
Of all kinds constantly kept on hand or made to order. Kepairing neatly done.
Also, Agent for BAEEE'S HOOF LINIMENT, the best article for Sore
Hoofs in the country.
J. M. WESTHAEFFER,
Ll
'J
J
'J
'•(
. 44, Corner North Queen and Orange Streets,
N. B. — Any Book ordered can be sent by Mail to any address.
TO BTJILIDErE^-S I
PLA
The Greatest Eoofing Material of tlie Age !
IS NOW OFFERED TO THE PEOPLE OF
LANCASTER AND YORK COUNTIES. PA.. AND CECIL COUNTY.
WITH A PROMISE OF THE FOLLOWING ADVANTAGES:
It is superior to other coverings for all kinds of buildings for these reasons :
1. It is wafer, snow and air-proof from the beginning, and is as fire-proof as ordinary slate. (Sec testimo-
nials New York Fire Insurance Companies.)
2. It keeps buildings warmer in winter and'does not make them hot in summer as ordinary slate does, and
it can be, after the first year, whitewashed or painted any desired color so as to obviate all difficulty arising
from its dark color.
8. Being entirely water and fire-proof, it is invaluable as a covering for the sides of buildings and lining
cisterns of whatever material they may be built ; stopping water out of cellars and dampness out of walls of
houses, and closing leaks between buildings.
4. Adhering, as it does, with great firmness to tin and iron, it is useful for covering tin roofs andiron exposed
to dampness or to the atmosphere, such as iron fences, cemetery-railings, &c.
5. Buildings covered with PLASTIC SLATE do not need tin spouts at the eaves nor do the||valleys need tin
to make them water proof.
6. It is lighter than shingles, and is equally adapted to flat or steep roofs.
7. The testimony of Wm. M'Gilvray & Co., published herewith, shows that it is not only fire proof exter-
nally, but, is also a great hindrance to the spread of fire within.
8. It ia much cheaper in first-cost than any good roofing now in use, and when all attendant expenses of the
two roofs are estimated, costs only about half as much as the best slate, and it makes a better and closer roof.
9. For the roofing of foundries and casting-houses of blast fuinaces, where there are gases of a very high
temperature, which injures and destroys other roofs, this material is improved and seems to produce a better
roof, (see certificates of Messrs. Grubb, Musselman & Watts, S. M. Brua and V.m. iVrOilvray.)
10. If in process of years cracks or leaks occur in Plastic Slate Roofs, they are about as easily repaired, as
they would be to white-wash, needing only a brush and the Mastic, but no expensive labor of mechanics.
DS^ The Pamphlet referred to in the foregoing notice can be had gratuilously, by calling at the Ollice of the
Lancaster Inquiker or Examiner & Heuald.
Persons wishing to examine PLASTIC SLATE ROOFS, and thus verify for themselves the following
statements, arc invited to call and inspect Roofs put on for the following persons, among many others :
Lancaster — Thos. H. Burrowes, Stuart A. Wylie, (Eflitor Lancaster Inquirer,) J. B. Schwavtzwelder, Abraham Bitner
Sr. Marietta— Henry IMiisselman & Sons., Myer.s and Benson. Oolumbia — C. B. Orulib, (Furnace,) Columbia Gas Co.,
Samuel Shock, Pres't., Susqueli.inna Iron Compai.y, Wm. Patton, Prcs't., Samuel W. Rlittlin. Mount Jov — Henry Kurtz,
Pr. J. L. Zieglcr, William Brady, J. R. Hofter, (K.litor Mt. Joy Herald). Christiana— E. G. Boomell. Wm. P. JBrinton,
.Tohn G. Fogle. B.art— William Whitson. Bellkmonte P. O.'— Robert P. Mcllvaiiie. Paradise — Robert S. Mcllvaine,
WiLLIAMSTOWN—T. Scott W^OOds. KiMiRATA— Pr. I. ]\L GlOff. GORDONVILLK — Samuol M. Brua. CyKRVARVON Twp —
Mrs. Fanny Mast. Upper Leaoock Twp.— Marks G. Meiiger, Christian R. Laiidis, Jacob R. Blus.scr. Lkacock Twp I.saac
Bair, Levi Zook. Wkst Earl— Christian Beiler. Leaman Place- Henry Leanmn, l,sra<'l Rohror. Biiunnerville — Aaron
H. Brubaker. Sporting Hill — Emanuel Long. Lrnz— H. H. Tshudy, Davi(LBrickor. Dhrlaoii P- O., Clay Twp— Jonas
Laber. Manheim Bor.— Nathan Werley, Samuel Ruhl. Pknn Twp.— George Ruhl. West Lampeter— Aldus C. Herr.
Enterprise P. O., East Lampeter— Mark P. Cooper. Stkasburo Bor Hervey Brackbill.
Orders for Roofing hould be sent to
Joseph Gribbonsn
LICENSEE FOR LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY, MD.,
Enterprise P. 0., Lancaster County, Pa.
A. W. & J. R. RUSSELL, Lancaster, Pa.
Or MOSES LIGHT, Manheim, Lancaster county, Pa.
Or JOHN R. BRICKER, Litiz, Lancaster county, Pa.
ALDUS C. HERR, Lampeter, Lancaster county, Fa.
WEEK'S WHEAT, (WHIT
We offer prime seed of this very early White Wheat, which we consider the most valuable variety of
recent introduction, combining the hardiness and early maturity of the Mediterranean, with the high
flouring quality of the best White Wheats. Its straw is stiff, protecting it against the Fly, and it suc-
ceeds well in land of moderate fertility, yielding from 25 to 45 bushels, according to soil and season.
Prices; 1 bushel, (Suck included ,) - - - - $ 4.00,
ti 2 '' { " " ) - - - - 7.50,
** 10 *' I " « ) _ _ _ . 30.00.
We also offer a fine supply of FRENCH RED and WHITE CHAFFS, EXTRA EARLY JERSEY,
ROCHESTER RED CHAFF, LANCASTER RED CHAFF, by the bushel and sack, and a number of
other varieties in limited quantity.
Descriptive Priced Circular mailed free to applicants.
EdTvrard J". Evans & Co.,
THE GREAT AMERICAN COMBINATION
Is warranted to execute in the best manner, every variety of
SEWING, HEMMING, FELLING, CORDING, TUCKING, BRAIDING, GATH-
ERING, QUILTING, OVERSEAMING, EMBROIDERING ON THE EDGE,
i And in addition makes beautiful Button and Eyelet Holes in
h^ ^^^^ ^^^ fabrics, being absolutely the best FAMILY MACHINE
^^ '^C33t->**^ '" ^^'^ world, and intrinsically the Cheapest, for it is two
Tj ^^---''^^^^^^^^^^ Machines combined in one by a simple and beautiful Mechani-
fjq ''^^^^fliff^^^^Jl ^3,1 Arrangement. This is, in fact, the only new machine in
O s^yT^IV /^^m ^^^ market that embodies any substantial improvement upon
•^ Hi /^CV f^^l the many old machines that are being forced upon the public.
^ J \/ /^^^\ Circulars with full particulars and samples of work done on this
^ ;^*^ 'JM. ^ J Machine, can be had on application at the
Sj ijr ^ rsJ<C!lEvC.^^^^^^I Sales liooins of tlie Comr>a,iiy,
h ^^^^^^^ S. W. Cor. nth and Chestnut Sts., PHILADELPHIA.
Instructions given on the Machine grntuitouslv to purchasers.
AGENTS WANTED TO SELL THIS MACHINE.
ang '69-ly
a . b. kaufman's
Insurance Age-ncy,
No. 1 EAST OMANGE ST.,
LANCASTER CITY, PA.,
Issues Life, and also, Policies against Fire and
all other Accidents.
AGENT FOR THE OLD
CONN. MUTUAL LIFE INSURANCE COMPANY.
The Best Compcany in the World.
CAPITAL. - - • 833,000,000.
PEACHES! PEACHES!!
A heavy stock, 4 to 6 feet high, at low rates,
^mE^i um^%n ^mwrnn
Best kinds in all the classes. Heavy stock
of Prairies.
Large Mocks of CHERRIES, DWARF
APPLES, PLUMS, APRICOTS,
IRISH JUNIPER, ARBOR
VIT.E, <Sc., (2c.,
Full Line of Stock in every Department.
Hoopes Bro., & Thomas,
Clierry Hill Nurseries,
WEST CHESTEK, I»a.
. N. B, The "BOOK OF EVERGREENS," by Josiah
Hoopes, sent per Mail, prepaid on receipt of price, $ 3.00.
Address as alwve.
u
fii iisf ™jiiiFiif r
''A ROUND, FULL RICH TONE!"
FLUTO,
MELODIA,
BASSOON,
BOURDON,
MANTJEL-BASS,
EOLEON-FORTE,
KNE&TREMOLO.
c c
PICCOLO,
GAMBU,
CLARIONET,
EOLEON,
OCTAVES,
PICCOLO-FORTE,
KNEE-SWELL.
THIS TEDVvd^^LE OI^a-.A.3^"
Is acknowledged by all who have examined it to be the most perfect Heed instrument ever introduced to the public, having
been awarded the FIRST PRIZE, over all competitors, "for quality of tone and promptness of action.'' IT COM-
BINES ALL RECENT IMPROVEMENTS, and for power, fulness purity of tone, akd quick i-.EsroNSK
TO THE TOUCH, surpasses !iU otliers in its close rLsoniblance to the Pipe Organ. Its Construction is entirely Nevr,
and dittere))t from all other Rued Organs now in use, surpassing all in simi)iicity and equal to any in durabiiity. 'ilie editor
of the "Temple of Music" says :
"It is a most magnificent instrument, and has many tine qualities to recommend it; among others, its stojw, imitating
most successfully many of the most, useful in the pipe organ. The flute, the Piccolo, bassoon, clarionet and various others,
are such perfect imitations that it would be difficult to distinguish them from the genuine at a little distance from the per-
former. We have for a long time seen the necessity for a reed organ that combined the qualities which we believe are con-
tained in this ; and we invite the severest criticism, not only as to its superior excellence as a musical instrument, but also
*8 to its elegant finish, making it the most beautiful parlor instrument extant."
All the various styles for Church, Hall and Parlor, furnished to order, at manufacturers' prices, by their Agent,
J. M. W. GEIST,
No. TO East King St., Lancaster, ]Pa.,
where the Organ may be seen, and details as to styles and prices obtained.
S T AN I> A K J3
SUPER PHOSPHATE OF LIME,
THE GREAT FERTILIZER OF ALL CROPS,
MANUFACTTRED FROM BONES, DISSOLVED IN SULPHURIC ACID. WARRANTED PERFECTLY
FREE FROM ADULTERATION.
Our new Circular containing much valuable information, will be furnished free on application to
MILLER & SMITH, Sole Manufacturers & Proprietors,
AGRICULTUEAL CHEMICAL WORKS,
iTiHSrWoS ! _ The Lowest Prices"! !
A. SCHINDLER & BROTHER,
Gilders ami jSIanufacturcrs of Lciokinii (ilasses, (jMantrl, Pier (Jlasscs. etc.,) ami Picture Fra)ues of all kinds.
Dealers in Cliromo Ijithograplis, Steel Eiigraviiii;s ami Water Coli r Paintings.
Gilt, Rosewood, and Walnut Frames of every diisciiption, and .S(iuareand Rustle. Rpom; Mouldings, Cornices,
etc., always on hand or made to order.
Also,He-Gilding, repairing ami inserting of TiOoking Glasses, etc., etc.
THE FLORENCE SEWING lACIilNES.
THE BEST MACHINE FOR FAMILY U^JI.
SIMPLE AND EASY TO LSAKN AND NOT LIABLE TO GET OUT OF ORDER.
Capable of all varieties of sewing from the finest to the coarsest. Make the Lock
Stitoh alike on both sides, and use the least thread.
F. BUMOAM Agent,
No. Go NoiiTH Queen Stkeet, LANCASTER, PA.
and (jieiitlemeis's Fiiniishlii^ Store,
Mercliant Tailoring, tteneral Ciothlii
(KEAMP-'g OLD STAND), .VJ'iWiOli
Coi^hgi? N'orth Qiaeen & Oi^ange Stx'eots,
All kinds of Men's and Boys' Ready-Made Clothing raid Fiirnisiiing Goods constantly on hand. Also, a
superior assoitment of French, English, German and American Cloths, Casaimeres and Vebtijigs. which will be
made to order in any desired style, with the least possible delay ; warranted to give satisfdCtioti,' atid 'at reason-
able charges.
S. S.;KATHVON,
CiJ^:BilDl
REIGAMT'S OLD WINE STORE,
I ZAHM & JACKSON,
ESTABLISHED IN 17S5,
No. 26 EAST KING ST., LANCASTER, PENNA.
The reputation of REIGART'S OLD WINE AND BRAN-
DIES for purity and excellent ciuality having bten luUy es-
tablished for nearly a century, we regret that the coiuluct of
.some unprincipled dealers, who re-hU v/ith and sell from our
labled bottles their deleterious compounds, compels us to adopt
the amiexed trade mark, which in future, tor tlie i^rotection
of ourselves and our customers, will be found oil all our old
bottled Wines, Brandies, Gins, Whiskies, Bitters, v^fcc.
TRADE
MARK.
And further, in order to protect the same, we hereby an-
nounce our determination to pmsfcule in i]ic fnllrst I'xh'nt of the
Act of Assemhly, approved, 31st day of INTarch, ISGO, any pur-
son or persons who shall violate the provisions of said act as
applicable to our trade mark.
N. B We respectfully request the public, when they have
occasion or desire to use Old Brandy at the Hotels or Bestau-
ranfe to ask particularly for Reigart's Old Brandy.
V, |i, Very respectfulh'.' &c. ,
•' HE. SLAYMAKER, Agt.
UNION SPOKE AND AGRICULTURAL WORKS
Oomer of Watex' and Loinoii Sts.,
Formerly Shirk e^ Boyer's WarehoNse, on the Peima. Rail-
road, ne^r Baumgardner's coal yard, and 2 squares west from
the Railroad Depot, where we manufacture the
LATEST IMPROVED GRAIN DRILLS.
Also, Grain Drills with Guano attached, warranted to give
satisfaction. Itockaway Fans, Cider Jtltlls, Crushers and
4Jrater», for horse or hand power, which will grind a bushel
of apples per minute by lioiss power, and are warranted to do
it well. We would also inform Coachmakers that wo iiaye put
up in t)ur shop two of the latest improved Spoke Jtlachinea,
or J^atheg, and are fully prepared to furnish the best quality
of SPOKE.S of all kinds, .sizes, dry or ji^rt dry, and warranted
to be a good article. We buy none but the best turned Spokes,
and have now on hand 100,000 SJ*OKJBS. Bknt Felloes
of all sizes; Shafts and Oarriagk Poles, Bows, &c., of
seasonable stuff, constantly on hand.
As Mr. Keeler has been in this business 16 or 18 years, and
having served an apprenticeship at Coachmaking, he knows
what the trade want in that line. All kinds of Bent Stuff for
sale, or made to order— and Spokes of all sizes turned for per-
sons having them on hand in the rough.
Notice to Farmbrs ajtd ^Mechanics — Planing and Saw-
ing done at the shortest notice. We have one of the best and
latest Improved Surface Planes for operation.
KEELEK .fc SHAEFFER. Laiwastcr, Pa
No. 15 NORTH aXJEEM ST.,
Bog leave to call the atteution of persons in want of
a good and reliable Time Keeper to Iheir full assort-
ment of
AiEBicAN m mm i itches,
In Gold and Silver Cases wliich will be sold at
prices which will defy competition. Also, a full assort-
ment of
CLOCKS,
of all kinds, which vv* will warrant good and corraQ;^
time-keepers.
^
in great variety, such ars Pins, Setts, Ear Eings, Finger
Kings, Sleeve Buttons, uliaiii^,'&c.'
SOLID SILVER WARE,
Manufactured expressly for our .sales and warranted coin.
PLATED WARE,
From the best factories and wariauted the finest quality.
Cfoid, Silver and Steel Spectacles. Hair Jewelry
Made to Or^er.
Repairing Promptly Attended to.
ZAHM & .JACKSON.
• (>
^h\
THE
Vol. I.
LANCASTER, PA., NOVEMBER, 1869.
No. 11.
PUBLISHED MONTHLY BY
WYLIE & GRIEST,
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VEGETABLE PHYSIOLOGY.
THE LEAT, AS AN ORGAN OF VEGETATION.
The structure of the leaf carries with it the
same characteristics, in regard to fabric, as does
that of the maiu branch or the body of the plant.
The difference being, in chemical proportion. In
the tree the woody tissue predominates, whilst in
the leaf the cellular tissue, or what is termed the
" parenchyma," is the leading fabric. The stem
and rib of the leaf are of the harder texture, but
the whole structure is so arranged as to meet in
an admirable manner the function of elaborating
the sap, prior to its office of nourishment and de-
veloping the fruit. There are leaves, such as thp
Palm for example, in which the woody tissue is
' largely in the ascendency, whilst the Cactus is
composed almost exclusively of parenchyma.
They are both tropical plants, but their nature
and habits being widely different, the structure
of the leaf must conform to the laws which gov-
ern them. The drought and scorching sun of a
tropical climate render their peculiar formation
and texture necessary, lest the life of the plant
be drawn out by rapid evaporation, through the
very organs designed by nature to protect and
develop them. The Cactus holds its nourishment
by virtue of the thickness of its leaves, or the
.mass of cellular tissue of which they are com-
posed. The Palm being a higher organization,
is protected by reason of the large proportion of
woody tissue, and the immense surface of paren-
chyma its broad leaves expose to the external
condition of growth.
In all trees and plants of rapid growth and
open texture, where the cells are large and so
arranged as to be capable of the transmission of
air as well as sap, the leaves are generally larger
and thicker, and hence better adapted to catch
the dew and moisture of the atmosphere in cli-
mates where there is not much rain, or where the
earth becomes parched and sterile. These pecu-
liarties are much more perceptible in tropical
than in temperate climates. In the latter we
find trees and plants that are hardy and well cal-
culated to withstand the congealing blasts of our
severe and changable winter, yet in the leaf and
stem both are very similar to those belonging to
warmer and more open climates. These cases
will always be found to partake to a very large
extent of the nature of the denser organization.
Many annual plant, of variea fabric flourish upon
the same principle, in both climates, as those we
referred to as being peculiar to the tropics alone.
Evergreens and fur-trees have leaves of a pe"
culiar structure and shape. * They seem to be
elongations of the cells of which the treeis com-
posed. The resinous nature of the sap of those
trees renders the texture of the leaf almost equal
to the parenchyma, or cellular tissue of the bark.
The leaf is not deciduous as other leaves, but
when shed at all, it seems to be more of the nature
of the waste of the tissue through the bark, than
by the ordinary receding characteristics of the
sap. They meet the external conditions of growth,
with the same facility of other trees, the differ-
ence being only in nature and character. They
grow in almost any climate, the structure of the
leaf being capable of producing and retaining
the chemical constituents of the sap, without
either a very rapid elaboration or evaporation.
Leaves of trees and plants, in the various stages
or rather degree of organization, here iu our own
162
THE LANCASTER FARMER.
climate, are of that well balanced structure and
fabric which renders them at once perfectly capa-
ble of transforming the fluid that is gathered from
the earth, and forced up through the cellular
structure of the stem into the branches, thence to
be spread out to the sunlight, when by a process
of combustion the oxygen is set free, and carbonic
acid gas is taken in, for the double purpose of sus-
taining the life of the plant, and evolving the
fruit and the flower. And the more effectually
to subserve this purpose, their position is hori-
zontal, so as to present one surface to the ground
and the other to the sky.
The utility of this relative position will be the
better appreciated when we contemplate the
anatomy of the leaf.
In its complete conformation the " leaf con-
sists of the blade, with its petiole 'or leaf -stalk,
and at its base a pair of stipules^ Of these, the
latter are frequently absent altogether, or else
they fall away as the leaf expands. The petiole
is very often wanting when the leaf is sessile, or
has its blade resting immediately on the stem
that bears it. Sometimes, moreover, there is no
proper blade or expanded portion, but the whole
organ is cylindrical or stalk-like. It is the gen-
eral characteristic of the leaf, however, that " it
is an expanded body." When cylindrical, the
horizontal position is not at all necessary. The
strata of parenchyma forming the epidermis, be-
ing of similar texture all around. The expanded
leaf has one side for the sun, and the other for the
earth, and both sides having distinct strata, yet
of entire different structure.
" The microscope displays a magnificent differ-
ence in the parenchyma of these two strata.
That of the upper stratum is composed of one,
two, three, or several compact layers of oblong
cells, placed endwise, or with their long diameter
either perpendicular, to the surface, while that of
the lower is very loosely arranged, leaving nu-
merous vacant spaces between the cells ; and
when the cells are oblong their diameter is par-
allel with the epidermis."
The wise and admirable provision of this com-
pact stratum which forms the covering of the
leaf, which is exposed to the sun, is apparent in
the protection it affords, not only to the leaf
itself, but to the very life of the plant. If it were
open and porous as the lower stratum is, the heat
of the sun would exhaust the entire supply of
sap by evaporation. This upper surface of the
leaf being composed entirely of parenchraa, will
account for the color being deeper green than the
lower.
Between these strata there is a loose paren-
chyma composed of layers of cells, so arranged
as not only to facilitate the circulation of the sap,
but the transmission of air also. The air admit-
ted into the body of the leaf by means of minute
holes or stomata, as they are termed, and by this
contact of the air with the crude sap, the process
of elaboration is carried forward, and the com-
bustion above referred to takes place.
All this, both in point of organic structure and
functional power is very similar to the action of
the lungs, and the elaboration of the blood in the
animal. And just here is one of the principal
lines of demarcation between the two kingdoms
in a physiological point of view. Whilst the
structure and the function are so strikingly sim-
ilar, the chemical change is directly opposite. In
this combustion oxygen is thrown off", and carbonic
acid gas is inhaled or absorbed. Whilst in the
same action in the case of the animal the oxygen
is taken in and carbonic acid is exhaled. Agents,
constitutionally different and mutually volatile
and repellent, and yet by this admirable arrange-
ment of nature, made to sustain life in both king-
doms.
The nice law of chemical equivulents, and its
adjunct of mutual dependency, seem to be, in the
leaf especially, controlling elements. As an or-
gan of vegetation it is much more complicated in
its organic structure than the root. Its function
is consequently of a higher order, but being ex-
posed to the changeable nature of the external
condition of growth, and the danger which sur-
rounds them, there are many safeguards required
to protect the tender delicate tissues by which
those equivalents are rendered capable of subserv-
ing the purposes for which they were intended by
nature. When we consider that the spaces be-
tween those delicate cells are filled with air, and
they communicate with each other throughout the
leaf, and that a corresponding quantity of fluid
must be retained as food for the plant, and yet a
scorching sun and sterile soil, conspiring to dry out
this minute life principle, we are disposed to seek
for evidences of protection to the plant, which do
not appear upon the surface, or to the naked eye.
This we have in the " stomata.''^
These minute pores are spread over the imder
surface of the leaf in much larger number than
upon the upper. Their object is to afford free
communication between the external air and the
whole interior of the leaf; and the fact that they
are in such large number on the under surface, is
but the provision of nature, which requires the
peculiar position of the organ in order the more
perfectly to perform its function. These pores are
more equally distributed on leaves such as the
Cactus, for instance, where the horizontal posi-
tion is rarely assumed, and in which, Indeed, it is
THE LANCASTER FARMER.
163
not necessary. Their existence at all, and in
such large numbers, constitutes them at once the
vital medium through which the whole power of
vegetation is carried on. They are emphatically
the " Breathing-pores,^'' for they sustain the same
relation to the life of the plant which the breath-
ing-pores of the Plura sustain to the life of the
animal. When the atmosphere is moist, and the
plant is freely supplied with sap by the stem and
root, the minute cells which guard these orifices
are expanded, and the escape of moisture through
the pores, and by evaporation keeps pace with
the rapid circulation, and there is consequently a
perfect healthy chemical equilibrium sustained.
This, of course, is the highest and most perfect
process of nature, and gives evidence of the ap-
plication of all the conditions of growth, not only
in regard to soil, but to climate and culture.
When, however, this rich, full supply of the
elements of vitality is withheld, and the paren-
chyma begins to be exhausted, so that there is
danger of too much loss by this breathing or
evaporating process, they are at once converted
into guardian cells, and quickly collapse, so as to
husband the resources for life and health, already
stored away in the several tissues, which compose
the main body of the plant.
The whole structure and functional capacity of
the leaf, therefore, though ordinary and common
to the naked eye and casual observer, is one of
the finest and most beautiful pieces of mechanism
in nature.
To show the immense surface these minute
pores afford in the application of air and light
and moisture, in an external way, to the general
powers of vegetable vitality, it is only necessary
to call attention to their amazing number in a
single leaf. They are variously estimated at from
800 to 17,000 to the square inch of surface.
Their size, as well as numbers, vary greatly in
different plants, so that no safe inference can be
drawn of the comparative«amount of exhalation
in the different leaves, simply from the number
of their stomato or pores.
In plants of full vigor and health, and where
there is an acceleration of vital energy, the cells
or pores which w« have just been considering,
frequently choke up by a too rapid deposit of the
saline or mineral properties of the sap, and they
accordingly wither, die and drop off. It is seldom,
however, that this takes place to any considerable
extent, where the plant is in perfect health and
condition.
When nature and season have exhausted their
powers, and when vegetation has subserved its
purpose, and its elementary principles are re-
versed, the leaf, as all inert matter, meets a com-
mon end. Instead of its feeding upon carbonic
acid gas as when in full growth and bloom, the
autumn frost drive back the sap, the leaf is sus-
ceptible to the ravages of oxygen, and it soon dis-
colors and drops to the earth. S. W.
gvitttltMtM.
AGRICULTURAL IMPROVEMENTS.
Never have we felt more encouraged than at
the present time as to the advancement of agri-
culture as a science and a progressive art. The
days of empiricism seem to be passing away, and
farmers now understand that a knowledge of the
components of their soil, and of the crops they
intend to raise, is necessary to ensure an econom-
ical and profitable production. But few intelli-
gent farmers repudiate the use of books ; they
no longer believe that a fact is less a fact because
it is printed. Deep plowing, sub-soil plowing,
under-draining and the improved methods of plant-
ing special crops subject to weeds, with others,
whichmay protect them, from such weedy growth,
from their sudden germination, and consequently
of the crop to be protected, are all passing into
general use.
Farmers now know that an oat and carrot crop
may be raised from the same piece'of ground, and
in the same season with less labor of weeding
than if raised on two separate fields. An intelli-
gent farmer can scarcely be found who does not
know that his soil may be deepened by gradually
increasing the depth to which he plows. All who
have tried it are aware, and those who have not
are more ready to believe that deeply sub-soiled
lands never suffer from drought.
The fact that a proper rotation of crops is the
proper rest of the soil, and that consequently
fallows, are unnecessary, is no longer doubted
by those who are entitled to the name of practi-
cal farmers. Practical men (and by such we do
not mean mere farm laborers who have no know-
ledge beyond that necessary to enable them to
handle a farm tool) know that if the soil be prop-
erly prepared, the grain crops never lodge from
weak straw, and this, like every other fact in ag-
riculture, is subject to remedy.
Practical men no longer find it necessary to
move, because their lands have ceased to be
good wheat lands. If such lands refuse that, or
any other crop, they know how to ascertain the
remedy required, and to apply it. The true value
of farm-yard manures is becoming more under-
stood, and those who understand the subject best
will not apply them alone to soils requiring such
amendments as are not to be found in barn-yard
164
THE LANCASTER FARMER.
manures in notable or sufficient quantity. If the
soil is short of any one of the constituents of
barn-yard manure, and replete with the other
eleven constituents, that one constituent is now
added, not by the addition of barn-yard manure
and consequent waste of eleven-twelfths of its
value, but by directly offering to the soil the miss-
ing ingredient. Thousands of acres that have
been considered as un-wheat worthy, have been
prepared and planted with that crop (after the
requisite preparation), and with results entirely
satisfactory to the operator.
The more intelligent class of agriculturists re-
fuse to entertain a recipe proposing effects de-
sired but without any attempt to explain the
cause of action. Indeed agriculture can no longer
be regarded as an art alone, it is now fairly enti-
tled to the name of science ; free from mystery
and easily understood. Men now study agricul-
ture as they do any other science and they repu-
diate empiricism as they would any other quack-
ery.
Cattle feeders view cattle as organisms, the
composition of which must be studied, and the
requirements of which must be fm-nished to them
in such relative proportions to each other as will
produce the best and most profitable results.
Farmers know that an animal cannot become
strong and fine-boned if fed on crops raised from
soils deficient of the very mineral substances,
which go to form bones, and they therefore add
such constituents to the soil as will supply this
desideratum. Working and fatting cattle are no
longer considered as entitled to the same class of
food, but each receives that which will go to form
the desired result. The milch cow, too, is fed
with a strict view to the production of milk ; and
those materials of which milk is composed are
resident in the food selected to produce it. In
fine, farmers are rapidly learning that, like me-
chanics, they must possess on their farms the
raw materials from which the manufactured art i
cles derived axe to be created.
WoKKiNa Farmer.
PLOUGHING ORCHARDS.
Editors of Farmer : I propose to submit to
you the result of my experiments in the ploughing
of orchards, which may convey a hint to some of
your readers. A few years ago I purchased, at a
public sale, what I could not surmise for what it
had been designed, but it resembled very much a
whiffle-tree. It was not over eighteen inches
long, with a clip in the middle and notches sawed
out at the ends. Some time afterwards, while I
was ploughing my orchard, and on nearing the
trees they were in danger of having the bark
peeled ofi" by the whiffle-tree, when the thought
occurred to me that short whiffle-trees would an-
swer the purpose better. I procured the instru-
ment I had bought at the sale, and put it on the
double-tree for the horse near<^st the trees, and
to my satisfaction I found it the very thing de-
sired. I could then plough quite close to the
trees without hurting them. Most farmers when
ploughing, desire to plough as close to the fence
as possible, and in doing so, find it difficult to
plough the last furrow away from the fence, the
ordinary whiffle-tree catching at the posts and
jerking the horses in such a manner that it is a
rather difficult task. By using a quite short whif-
fle-tree at least one furrow more can be taken
away without touchmg the fence ; any old whif-
fle-tree will do, the ends being sawed off" and
notches cut out to loop the traces on.
H. B. R.
§^oi1iniltwviii
RAISING FOREST TREES,
Many of our Lancaster county farms are now
entirely divested of their forests, many planta-
tions not having as much as a single tree left for
shade for men or beasts. A farmer lately sold the
last two acres of timber on his farm, in West
Lampeter, by the tree, ninety in number, bring-
ing between five and six hundred dollars. One
hickory tree sold for fifty-eight dollars. Timber
is getting every year scarcer and more valuable.
Some of the Western States have already passed
laws to induce people to raise forests. Eastern
Pennsylvania is becoming every year more de-
nuded of its forest trees. Land is frequently re-
duced to cultivation which barely pays the trouble
of so doing. If our land alread}'^ under cultiva-
tion would be improved in such a way as to double
the crops, then we could afl^ord to leave some land
lay in forest, or starf young forests. There is
nothing on a farm that gives more satisfaction
then the planting and raising of trees, &c.
As this is the proper time to make a start to
raise fruit and forest trees from seed, I will pro-
ceed to suggest some points to the readers of the
Farmer, how they may raise fruit, ornamental
and forest trees from seeds.
This is the time to gather apple and pear seed,
to be deposited in moist sand until next spring.
When the seeds are planted they will come up as
readily as corn. Peach seeds must be exposed on
top of the ground in the garden until next spring,
when they can be planted where most suitable.
Walnut and shellback hickory nuts must be treated
in like manner. The acorn is very critical and
THE LANCASTER FARMER.
165
must be stored away neither too dry nor too wet,
in order to preserve vitality till spring ; or it may
do to bury them under the surface of the earth till
the middle of April. 1 have treated chestnuts in
that way, but to my surprise when I examined
them in the middle of April, they had already
sprouted and I lost a great many sprouts in break-
ing from the nuts. My young chestnut trees are
growing as vigorously as if they had spontaneous-
ly began their growth in the forest.
Locust seed can be gathered between this
time and next spring when it should be thorough-
ly scalded before being planted.
The sugar maple, tulip, poplar, magnolia, and
similar seed can now be gathered and exposed
in the ground until next spring ; conifer seed
can be gathered all winter and the seed is more
difficult to grow than all other seed. It is best
to start them in well mulched ground, and
when these evergreens come up first, j'ou can
scarcely discern them from weeds; the hot sun
must be kept entirely from them during the mid"
die of the day or they will perish. The hem-
lock spruce is one of the tenderest of evergreens.
When growing spontaneously in this county, it is
invariably found on a northern exposure of
streams.
May we not hope that some of our readers will
inaugurate a beginning to the growing of forest
trees from seed, and in time report their exper-
iments to our society. L. S. R.
a» MP ^
SCRIPTURE, FARMING AND HORTI-
CULTURE.
"Ihave planted, Apollos watered, but God gave
the increase." Those words of Scripture will ap-
ply to us as a s'ociety while we are striving to be
successful in our efibrts to grow the various fruits
and products of the earth to perfection. Let us
search the Scriptures, and see if we may not de-
rive from them some excellent information how
to meet with the very best results in those noble
pursuits (given unto man by God himself,). And
in order to have our labors crowned with the
blessings of heaven, let us look to a higher power
than the arm of flesh.
In the Bible, God tells us : " Ye shall not, there-
fore, oppress one another, but thou shalt fear thy
God, for I am the Lord your God, wherefore ye
shall do my statutes, and keep my judgments,
and do them, and ye shall dwell in the land in
safety, and the land shall yield her fruit, and ye
shall eat your fill, and dwell therein in safety," &c.
"Then I will give you rain in due season, and the
land shall yield her increase, and the trees of the
field shall yield their fruit, &c., and ye shall eat
your bread to the full," &c. " I will give you the
rain of your land in his due season, the first rain
and the latter rain, that thou may est gather in
thy com, and thy wine, and thy oil, and I will
send grass in thy fields for thy cattle, that thou
mayest eat and be full," &c.
People often wonder why it is that our fruits,
&c., are attacked with blast, mildew, catterpil-
lers, curculios, weavels, flies, bugs, and many
other insects th*at are very destructive to the
crops, &c. Now when we look at the wickedness
that covers the land ; how people have robbed
God of the honor due unto his name, and have
taken it all unto themselves, and have forgotten
God and gone astray from him, need we at all
wonder why God suflers a cm'se to come upon us
which we can not prevent nor remove with all
our united eflbrts, remedies, insect exterminators,
applications, or preventives, &c. Nevertheless,
we have great reason to thank God for his boun-
tiful providence towards us the present season.
Yet let us not forget to seek unto God, and unto
Him commit our cause, for he says in the Bible :
" Ye have robbed me, even this whole nation, (this
is true at the present time.) Bring ye all the
tithes into the storehouse that there may be meat
in my house, and prove me now herewith, saith
the Lord of hosts, if I will not open 3'^ou the win-
dows of heaven, and pour you out a blessing, that
there shall not be room enough to receive it.
And I will rebuke the devourer for your sakes,
and he shall not destroy the fruits of your ground,
neither shall your vine cast her fruit before the
time in the field, saith the Lord of hosts." I can-
not at present relate the innumerable blessings
promised unto those tliat shxU hearken unto the
voice of the Lord their God, and serve him with
joyfulness and gladness of heart for the abund-
ance of all things. "The Lord shall open unto thee
his good treasure in the heaven to give the rain
unto thy land in his season, and to bless all the
work of thine hand," &c.
God said on a certain occasion : "And I will
break the pride of your power, and I will make
your heaven as iron, and your earth as brass, and
your strength shall be spent in vain, for your land
shall not yield her increase, neither shall the
trees of the land yield their fruits. And if ye
walk contrary unto me, and will not hearken un-
to me, I will bring seven times more plagues upon
you, according to your sins," &c. " If I shut up
heaven that there be no rain, or if I command the
locust to devour the land, or if I send pestilence
among my people. If my people which are called
by my name shall humble themselves, and pray,
and seek my face, and turn from their wicked
ways, then will I hear from heaven, and will for-
give their sin, and will heal their land," &c.
166
THE LANCASTER FARMER.
Kow while we would return our humble and
sincere thanks unto God for his bountiful Provi-
dence, we would conclude these lines with the
following passages of Scripture : " If there be in
the land famine, if there be pestilence, blasting,
mildew, locust, or if there be catterpiller, &c.,
whatsoever plague, whatsoever sickness there be,
what prayer and supplication soever be made by
any man, or by all thy people, Israel, which shall
know every man the plague of his own heart.
Then hear thou in heaven, thy dwelling place,
and forgive, and do, and give to every man ac-
cording to his ways, whose heart thou knowest,
that they may fear thee all the days that they
live in the land which thou gavest unto our fath-
ers, that all the people of the earth may know
that the Lord is Gft)d, and that there is none else."
J. B. E.,
Beaver Yalley.
tatmv.
WEEDS— NO. 8.
CREEPING SPURGE— Z?as EupTiorbium.
Spurge is the common name for an extensive
family of plants. The generic name is Euphorbia,
named in honor of Euphorbus, who was phys-
ician to Juba, King of Mauritania, and the first
who introduced a plant of this genus in Medicine.
They are readily known by their milky white
juice, and peculiar fructification, in which they
differ from the milk-weed (Asclepias,) and dog-
bane or Indian hemp (the apocynum). Some are
remarkable and cultivated for their curious ap-
pearance. Out of 160 species Louden describes
135. Dr. Gray describes 19 species. The E.
corollata or flowering spurge, is common in rich
or sandy soil and conspicuous for the showy false
lobes, like 5-white petals ; this is also called milk-
weed, black purseley &c., grows erect 2 or B feet
high, stem-like peduncles forked and spreading
like the reeds in an umbrella, (umbelled). This
like other species is considered medicinally as-
tringent and narcotic. The juice of most species
is very acid and corrosive, and will destroy warts,
by rubbing the milky iuice on them, the Britain
species, E. helioscopia, or wart-weed, is often ap-
plied to eat off warts, and caution is required in
tender parts. According to Linnaeus, sheep eat
it, and are purged by it, and their flesh acquires
a bad taste, but this is not the case with cows.
Louden adds — those however considered as ob-
noxious and poisonous Aveeds, are several species
that lie close to the ground, and branch out in
every direction from the root. The E. maculata
thymifolia and also called depressa, is the spot-
ted spurge so common in our corn-fields, and in
dry pasture fields open places every where. The
other species is called E. hypercifolia. Large
spotted spurge is very common in rich soil ; the
leaves have a spot and are much like those of the
St. John's wort. (See Weeds No. 1. April).
This acrid weed is the one charged by close ob-
servers as the weed that salivates or produces the
slobbering with which horses are often affected in
the latter part of summer; usually imputed to the
St. John's wort, (hypericum). Be this as it may,
— from facts known of the acrid quality of the
juice, it demands attention. It is fortunate how-
ever that they are easily choked out by improv-
ing the soil by more valuable substitutes. Still
vigilance is demanded to keep them in sub-
jection. It is well to know by what name they
are known to science, even if that knowledge
will not eradicate or change the nature of the
plant. It is as desirable to know the proper
name and character of a weed as it is of those
plants usually cultivated for use, if we desire to
express ourselves intelligently. The same plant
may have very different common names in differ-
ent localities, which leads to confusion and per-
plexity. The mere fact of a plant exuding a
white milky juice or breaking the stem or leaf,
and calling it " milk-weed," is no guide to one
who is acquainted with numerous other plants
having the same property, and yet the euphor-
bia differs essentially in its character, from all the
others, as much as it does from the common low
sumac brush or the poison vine that climbs over
fences, brushes «fec. My object is not to show
my own knowledge, but to impart some useful
information about " weeds." J. S.
^ditoiial
TO OUR PATRONS:
But one more number remains, to complete the
first volume of the Lancaster Farmer, and just
here it seems necessary for us to say something
in reference to its past, its present, and its future ;
but more particularly its future. In our exper-
ience during the present year, we have, on many
occasions, been assured that a local Agricultural
and Horticultural journal, in this county, is be-
coming as much of a necessity as a political, liter-
ary or religious journal; and the hope has been
over and over expressed, that the present enter-
prise would be sustained, pecuniarily, intellec-
tually, and practically. Local pride ought to induce
every subscriber, not only to renew his own sub-
scription for 1870, but also to send in the name of
at least one new paying subscriber, along with it.
"We need a larger subscription list than we have
THE LANCASTER FARMER.
167
had the present year, because, in conformity with
our original design, we propose to enlarge and
improve the Farmer in many essential respects.
It is true that the country is already supplied with
numerous publications of a similar character, but
there is not one that possesses the local signifi-
cance of our journal. All its material, its thoughts,
and its sympathies, are local ; and it is designed
to reflect the local opinions and experiences of
the citizens of our great, wealthy, and thrifty
county. The question then is, shall it be sustained
in future to such an extent as to allow it to take
rank with the progressive journalistic spirit of the
age ? or shall it "go down," at the end of the year,
^or want of the necessary support to sustain it any
longer ? The whole labor of conducting it, thus
far, has been a labor of love, for no one connected
with its publication has received any pecuniary
reward ; the whole income from subscriptions, and
advertising, being baraly sufficient to pay for ink,
paper, and printing. Although those who have
been so far chiefly instrumental in writing, and
collecting material for its columns, are willing to
continue their labors for the good of the cause,
yet, it must be evident to all men, that, to some
extent, " the laborer is worthy " of a more sub-
stantial " hire," and that those who devote their
time to it, should receive some compensation, be it
never so small.
Our next number will include a title page and
index to the present volume, which will facilitate
a ready reference to its passages on the part of
those who may desire to have it bound : and we
feel assured, from some experience in life, relating
to such matters, that, no matter how little impor-
tance we may attach to the possession of our
journal now, a time will come when its value wil!
be greatly enhanced in our esteem. This valua-
tion will be correspondingly increased, when we
are assured that the present volume may be but
the beginning of a long and successful contmua-
tion. We happen to Jaiow that there are some
among us who possess copies of the Pennsylvania
Farm Journal, while it was published in this
coQnty — and which never should have been dis-
continued or removed beyond its borders — who
would not part with them for five times the amount
of their original cost.
Next in importance, and in sequence of time,
prior to it — in order to make our journal what it
purports to be — namely, a reflector of the exper-
iences and practical opinions of the intelligent yeo
manry of our county — we look for a continuance
and more free outpouring of appropriate contribu-
tions to our columns, in order to meet our
promises to the public for the coming year. We
are aware that these literary labors of our cor-
respondents and contributors, are not likely to be
pecuniarily rewarded at the present time and un-
der present and pending circumstances, yet they
may have a more substantial and permanent re-
ward in having ministered more or less to the
wants of others, for an honest, earnest efiort to
benefit our fellow man cannot fail to prove "bread
cast upon the waters," which will " return after
many days." For any deficiencies or imperfec-
tions in the mode and manner of discharging our
editorial duties, we can only claim the indulgence
of our patrons and contributors, assuring them that
as we have endeavored to do our best, according
to circumstances, in the past, we will increase our
eff"orts to also do so in the future.
We propose to add four pages to each number
of our next volume, and to increase the price of
subscription from one dollar to one dollar and
twenty-five cents, which will make it at about the
same rate as our present price. In this connec-
tion we would beg leave to say, that although a
few districts in the county have subscribed very
liberally, yet there are others that have done
very little, and in some there are no subscriptions
at all. We therefore submit the following club
rates, and hope that in each district of the county
some enterprising and energetic individual may
be found who will take it upon himself to get up
a club, and forward the names to our publication
office without delay. We know there is sufficient
material in the county to support a local journal,
and we hope this material may be brought out
and made available.
A single subscriber, for one year, in advance S 1 25
For a club of 5 " "
10 " "
« 15 i< «
" 20 " "
" 25 " "
" 30 " . "
« 35 « «
« 40 « «<
" 45 " "
" 50 " " 60 '• $50 00
Come, friends, Thanksgiving-Day and Christ-
mas are approaching. A bountiful Providence
has blessed us with health, and an usually fruit-
ful season, and we cannot show our appreciation
of His goodness in a more charitable and useful
way than in giving to others as freely as He has
given to us ; and what more useful and appropri-
ate Thanksgiving offering or Christmas gift can we
make to our friends than a yearns subscription to the
Lancaster Farmer ?
^ — »
5 copies.
600
10 "
1175
15 "
17 60
20 "
22 60
25 "
29 75
30 ■'
34 00
35 "
38 60
40 "
44 00
45 "
46 50
MEETING OF THE AGRICULTURAL
AND HORTICULTURAL SOCIETY.
The Society met Oct. 4th, 1869, at the usual
hour in the Orphans 'Court Room and the attend-
ance of members being quite limited, owing to
the swollen condition of the streams, and the
168
THE LANCASTER FAKMER.
minutes being lengthy the reading of the same
was dispensed with by general acquiescence. The
following new members were proposed aud elec-
ted, viz : Hon. Anthony E. Roberts, A. J. Sander-
son, Esq., and Wm. P. Benton, of Christiana. On
motion, Hon. J. P. Wickersham was elected an
honorary member of the Society. A. Harris in
behalf of the committee having charge of the
Fruit Exhibition, submitted the report of the
same, showing that the Society had netted the
sum of $16.90 in holding the said Exhibition.
The members in attendance next supplied them-
selves with the varieties of seed wheat which had
been sent to the Secretary by Thomas Harvey
of the Experimental Farm School for exhibition.
After the transaction of the usual current busi-
ness, the Society, on motion, adjourned.
■*» *» ^
THE PENNSYLVANIA FRUIT GROW-
ERS SOCIETY.
Will our horticultural readeis bear in mind that,
by special appointm_ent, this association will meet
in the city of Lancaster, in February next ? The
State Fruit Growers Society is entirely distinct
from, and has no connection whatever with the
State Agricultural Society. It has kept up aa
active working organization for more than ten
years, and on several occasions before, has held
its meetings in this city. We would especially
suggest to our readers, who may attend this meet-
ing, that they bring with them specimens of such
fruit as may be in their possession at the time,
and particularly the unnamed varieties. They
should also be prepared to submit such remarks
upon cultm:e, either verbally or in written com-
position, as will have a tendency to diflFuse useful
knowledge upon that mteresting subject. "Let
your light so shine that men may know 3'our
works." Ko man's lamp burns less brightly by
igniting the lamp of his neighbor. If light only
comes in feeble scintillations , it is better than dark-
ness. A feeble flash,in a dark night, has often saved
a man from falling into a ditch, a mire, or a rush-
ing stream.
^ ^^^^
AGRICULTURAL EXHIBITIONS.
In our last number we made some editorial re-
marks in reference to the Horticultural exhibi-
tions held in this county the present year, in the
Court House at Lancaster city, and in the Town
Hall at Marietta. Since the issue of that num-
ber another similar exhibition has taken place,
on the grounds of the " Lancaster County Agri-
cultural Park Association," which, we feel we
would not be a faithful chronicler of the events
of this character, transpiring around us, if we did
not notice •, should we do nothing more than to
make a record of it, as a matter of local history.
This association must be regarded as one »f the
local institutions of our county, and if money,
enterprise and influence can add to its tangibility
and perpetuity, a living institution. Contrary to
!jhe expectations of many, its first annual exhibi-
tion, under all the unfavorable circumstances at-
tending its opening, was a creditable demonstra-
tion; and in all respects, except magnitude, far
superior to the State Exhibition held at Harris-
burg. There is, perhaps, no similar establish-
ment in the State of Pennsylvania, or out of it,
in this country, that is so complete, and so neat,
and so substantial in all its appointments as this
park. The display and the accommodations al-
luded to, as an initiatory efibrt, were grand, and
reflect great credit upon the enterprising citizens
who have the matter in hand. Without express-
ing any personal opinion upon the quality or the
policy of it, we are nevertheless compelled to say
there is a feature connected with the park that is
entirely disapproved by a number of the most in-
telligent and influential agriculturists and horti-
culturists of our county, and that feature is the
prominence given to " trials of horse-speed."
We confess ourselves entirely too unsophisticated
to understand, from personal knowledge, any of
the inside opperations of the " sporting ring," if
such a ring exists ; but we may be allowed to sup-
pose that these trials of speed may be conducted
as fairly and as harmlessly as trials of base-ball,
of cricket matches, and of college boat-clubs. We
are no apologists for that which is unqualifiedly
wrong, and while, on the one hand, we would
•' nothing extenuate," neither on the other hand,
would we " aught set down in malice." We have
indulged the hope, and we indulge it still, that a
time may come in our agricultural and horticul-
tural history, when the whole energy, and the
mateiral and intellectual means, of the great '
county of Lancaster, will be concentrated in one
grand and living association, with the Lancaster
Farmer as its acknowledged organ; and that,
too, without compromising any material interest,
or moral principle. Whether our hopes, in this
respect, will ever be realized, is a matter which
can only be determined by the progressions and
mutations of time, and to that tribunal, we are
willing to commit the subject, whatever the con-
sequences may be.
ni^ »m) ^1 f
POULTRY MANURE.
This is the most valuable of the farm manures,
and is entitled to great care in its collection and j
use. Beyond the amount of water it contains, it 1
is as valuable as guano, and, therefore, should ^
never be sold by practical farmers to morocco
THE LANCASTER FARMER.
16^
dressers, as is generally the case. The poultry
house should be imderlaid with charcoal dust
when it can be procured, so as to receive the
hen manure as fast as made. The surface of this
charcoal dust should occasionally be raked all
around off to one corner with a portion of the
dung. This way be continued until the manure
is required for use, when it should be thoroughly
mixed with ten times its bulk of soil before being
applied to crops. When charcoal dust cannot be
procured, well decomposed swamp-muck, plaster-
of-paris,or even aluminous clay maybe frequently
dusted over the floor of the poultry house to be
mixed with this manure. The object of all this
is to receive and retain the ammonia, so as to
prevent its liberation from injuring the health of
inmates of the poultry house. All animals,
man included, suffer from breathing the effects
arising from their excretia, and this is particularly
true of the feathered tribes. Their natural ha-
bits in the wild state cause them to pass through
the upper strata of the atmosphere, and with
such velocity, and to readily rid themselves of
the noxious gases given ofi" the surface of their
bodies, and to be entirely beyond the deleterious
influence from the fumes of their excretia. "We
should, therefore, m the poultry-house make such
arrangements as will prevent the poultry from
inhaling their deleterious gases.
" TOO MANY IRONS IN THE FIRE."
ADVICE TO WORKIKG MEN.
This saying was evidently born in a black-
smith shop. It has done service in every kind of
shop, and has passed into one of those proverbs
, which are as often false as true. Indeed, this is the
character of the greatest number of proverbs.
True in a limited and special range, they are used
as of universal application. Now, though a man
may have " too many irons in the fire," it is just
as true that he may not have enough irons in the
fire. It is foolish to take on more work than one
can do well. It is wicked to work so excessively
as to exhaust the strength, weaken digestion, im-
pair sleep, and shatter the nervous system.
When these results are produced by an inordinate
use of the passions, they are called dissipations.
But they are none the less dissipations when they
spring from an inordinate addiction to business.
But it is not in this direction that men are said to
have too many irons in the fire. When a man is
carrying on so many separate enterprises that he
must neglect some of them wholly, and can attend
to none of them thoroughly, he is properly said
to have too many irons in the fire. But the same
phrase is applied to a man who turns his mind to
many different kinds of trade. It is the serious
belief of many that a man cannot be a good workj
man in^'more than one art ; that, if a workman
means to be skillful, he must devote his life to a
single trade, and in confirmation of such notions
proverbs fly thick — "Jack of all trades and master
at none," being a specimen!
In olden times, when men had little education,
and were slow and dull, it may have been true
that a man could master but one trade. But with
the growth of intelligence among laboring men,
their brains are nimbler, their hands are quicker,
and they can pursue a more diversified industry.
At any rate, the working men of America have
kicked this proverb out of their shops. It has
been the pride, and the thrift, too, of free labor
in America, that it could do anything. The
farmer does not confine his labor to one or two
crops. Whatever will pay well in the market he
soon learns to raise, and is the better for learn-
ing. A real Yankee may learn the carpenter's
trade. Having a taste for fine work, he teaches
himself cabinet-making. Or if occasion serves,
he carves or builds models for machinery. Time
being slack, he comes down to the coast, hires out
in a ship yard, and, after a little, is a very good
ship carpenter. No one after that would be sur-
prised to find him in a wheelwright's shop, and
at last he settles down as a carriage-maker.
Is there anything in these different trades so
difficult as to require for success in them the whole
of a man's life and his undivided mind? They
are all of a family. The knowledge which a man
gets in one is applicable to them all. Nay, they
help each other. In the shipyard a man gets
ideas of strength and solidity that would make
him a better house-builder. In cabinet-making
he will attain an accuracy and fineness of work
which will improve his hand all the way down
through coarser trades. His mind will be im-
proved. He will not be likely to get into "ruts."
He will be apt to carry the habit of thinking into
all his business. It is said that farmers* want to
buy all the lands that bound their farm. A work
ing man should be curious to understand every
trade that touches his trade. A man of a single
trade is like a knife with a single blade. Every
blade in addition makes it a better knife, up to the
point when it becomes too bulky for convenient
use. And this figure very well illustrates the
benefit of being able to pursue several difierent
avocations. If the blade of a one-handled knife
breaks, there is the end of it ; but if it has two
blades, it is serviceable yet. A big blade for
170
THE LANCASTEE FARMER.
coarse work, a fine blade for fine work, a sharp-
pointed blade, an awl, a lancet, in short, blades
that are tools for half-a-dozen difierent uses, make
the knife all the more valuable. A one-bladed
man is not to be despised. But he is, after all,
but a kind of jack-knife man. Commend me to
the man who carries a whole handleful of blades !
So far from exhorting a young mechanic to stick
to one thing, I should urge him to be master of
his trade as soon as possible and then be curious
of all trades that are nearly related to it.
A carpenter ought to be a good roofer, whether
in pine shingles, in slate, in tin, in felt, or in
paper and gravel. A village blacksmith ought
not to be content with shoeing horses, mending
plows, setting tires, etc., he should become a
manufacturing blacksmith; competent, if other
work gives out or a profitable demand exists, to
fashion the hundreds of articles which pass under
the name of house-furnishing goods. Of course
he will do the most of that which pays the best ;
but variety will make his work pleasanter, will
prevent his income from being greatly afi'ectedb]^
periodic disturbances in the market, and will al-
ways give him one blade with a cutting edge.
As we rise from inferior to superior trades, and,
still more, to professions, the more striking does
this truth become. An inferior trade is one in
which hand-work is largely in excess of head-work,
and a superior trade is one in which the head-work
predominates. And whenever, in any calling,
the chief part of the business is thinking, it then
has became a profession.
Ko man is capable of carrying on a profession
or superior trade who is not able to organize
many distinct branches into one. Work grows
complex as it rises upon the scale of value. A
man who can do but one thing, or who under-
stands but one industry, will always be a subor-
dinate. It is this power to comprehend variety
and to organize them to unity that makes a mas-
ter-workman. Each superior trade results from
the combination of several subordinate trades.
Each material which goes into the working of a
given industry comes from some subordinate
trade. A contractor brings together in the build-
ing of a single house the products of half a hun-
dred separate shops. He should possess a gen-
eral knowledge of the quality and working prop-
erties of every one of these elements. Here is a
place in which, if he is not Jack at all trades, he
will be good in none, or rather, he will not be
good in that one trade which unites all the rest I
We are not unconscious that there are many
trades which require peculiar training and fine-
ness incompatible with much meddling with oth-
ers', tbat there are some products that are jeal-
ous, and yefuse to yield their best forms to any-
thing but an almost exclusive addiction to them-
selves ; that at a certain stage of manufacturing
there comes in an element of fine art — the finish-
ing stage. At this point, delicacy and perfect-
ness can be had only by steady and long practice.
But the general truth remains, that in the com-
mon industries of life a workman who makes
himself acquainted with many allied branches of
trade is apt to be better educated, more intelli-
gent, more prosperous, better armed against re-
vulsons and depressions of business, and more
likely to rise from a subordinate to an independ-
ent condition. In short, a man of few ideas and
narrow skill will always live on wages. The man
of enterprise and various skill will soon be able
to live on his capital. Some sturdy old English-
man, we forget who, derided the maxim. " Too
many irons in the fire," saying, " you can't have
too many', put them all in — shovel, tongs and
poker!" — Henry Ward Bcecher, in the Manufactu-
rer and Builder.
MUSHROOMS.
Few persons in this country are aware of the
number of species of fungis, or mushrooms, that
are capable of being made useful as food, or for
sauces, and of the excellent qualities that many
of them present. One or two species, gathered
with much apprehension, and frowned upon by
most persons, exhaust the stock of availables in
this direction, while our more fortunate or more
learned foreign brethren have at their command
varieties that serve to replace nearly every kind
of food. Of at least aid in giving them a piquant
flavor. A gentleman, however, residing in North
Carolina, has been for some time preparing an
illustrated work upon the mushroom, in which, by
means of figures and general descriptions, he ex-
pects to be able to point out readily what species
may be €aten and what must be avoided, so as to
render it entirely practicable with such a guide to
make a suitable selection from those that present
themselves to notice in our daily walks. The
total number of species that are not merely eat-
able, but actually desirable as articles of food,
amounts, we believe, to as many as sixty; and It
is said that the proportions of the poisonous
kinds to those that are wholesome, is not greater
than exists between the wild fruits and berries
that are ordinarily met with.
Whereas we have had something to say, on
various occasions, in the pages of this journal,
on the subject of this lucious edible, and as there
is a bare possibility that Mr. Mushroom may be
the "coming man," in the catalogue of cultivated
vegetables, we do not hesitate to publish the
THE LANCASTER FARMER.
171
above extract from a cotemporary journal for
what it is worth, particularly as we are writing
for posterity as well as for the present generation.
The book referred to in the extract, when it ap-
pears, will no doubt be a valuable acquisition to
oiu- agricultural and horticultui'al literature , and
will be looked for with interest, by our leading
cultivators, as something which they have long
desired to see. In the meantime, as a partial
reply to our readers, who have made a trial of
cultivating this singular plant, and have sign xily
failed, and have made anxious inquiries in regard
to its culture, we publish for their edification an
article on the subject, whiph we find in Applelon's
Journal of Literature, Science and Art, for Octo-
ber, 1869, and our regret is, that we cannot pub-
lish with it, the very satisfactory illustration
which accompanies the article. There are, doubt,
less, within the county of Lancaster, exhausted
stone quan-ies, excavations, or cavernous locali-
ties, which, with a little artificial aid, might be
made available for this purpose, on the principles
detailed in the article below. " Musliroom-grow-
ing, as it is carried on in some parts of France, is
one of the most extraordinary examples of cul.
ture in the world. In the vicinity of Paris are
extensive stone quarries, long since abandoned,
from which the stone has been extracted as coal
is obtained, leaving extensive caves, sixty and
seventy feet under ground, and extending great
distances, in some instances fairly under the city
itself. In these caves the temperature is very
equal and the atmosphere moist ; and herfe mush-
room-growing has been brought to its fullest de-
velopment. The floor of the cave is carefully
swept, and the beds are then made of the dust of
the stone-cutting yards above, mixed with stable,
manure. The beds are about 22 inches in height
and the same in width, ranged in parallel rows,
between which, there is just room enough to
walk. The temperature of the bed is carefully
noted, during the fermentation of the manure,
and the spawn of the mushroom is not sown until
it is below 70 degrees Fahr ; since, if it is above
this, the layers of spawn are liable to be burnt.
The spawn when sown is covered with manure,
which is removed as soon as vegetation begins,
and is replaced by earth. The details of making
the beds,, watering them, picking the crop, and
renewing the spawn, vary in different localities,
but the general system L« everywhere the same.
The mushroom caves of Montrouge, just outside
of ihc fortifications of Pai'is, on the southern
side, are reached by descending well-like pits, by
means of a ladder, which is simply a single pole
with sticks run through it to serve as steps.
From the bottom of the pit, little passages radi-
ate. They are sometimes narrow and often very
low, but every inch of available room is made
use of, and as many beds are crowded together as
possible. Everything is kept scrupulously neat,
and no litter is left strewn on the floor, as one
would naturally expect. Another type of mush-
room cave is to be foimd at Frepillon, Mery-Sur-
oise, where are the quarries for the building-stone
and plaster so largely used in Paris. The exca-
vations here are not in small, narrow passages,
as in those previously described, but form large,
vaulted apartments, one of which is represented
in our engraving. The beds are arranged in
rows, in such a manner as to make the most of
the space, and here, as elsewhere, the practice
of planting a certain number of beds every day
in the year is observed, so that the supply is un-
failing. An idea of the magnitude of the mushr
room business may be formed, when it is known
that one proprieter has twenty-one miles of beds,
another sixteen, another seven, and so on,
through a long list. Among the numerous locali-
ties in which musliroom culture is carried on, be-
sides the two mentioned, the principle are
"Moulin de la Roche," Sous Bicetre, near St.
Germain, and at Bagneux. These caves, like
mines, are under government supervision, and
vary in depth from twenty to one hundred and
fifty or sixty feet. Coal mines are not adapted
for growing mushrooms, and the smallest particle
of iron in the beds of manure is avoided by the
spawn ; a circle around it remains inert. It is
said to be the same with coal."
Tw'o or three things may be learned in this
article, and ti»ese are that a uniform moist at-
mosphere is required, and that no coal or iron
should be mixed up with the soil. Deep, ex-
hausted stone quarries might be so arched over
or covered as to make them suitable for mush-
roonoB culture, and, no doubt, in the end, would
pay-
.^-^ ♦^ —
ABOUT CANDLES.
The first step towards the invention of candles
was taken in the twelfth century, when tallow
torches came into u£e. A hundred years later,
the tallow candle, pretty much as it exists now,
made its first appearance, and was deemed so
great a luxury that only people of real wealth
could afibrd to buy it. The haughty barons, who
forced King John to sign Magna Charta, would,
probably, have considered a parcel of tallow dips
as a most welcome present at Christmas time ;
and to have stolen one of those precious lumina-
ries, or only the end of one, from a kitchen
dresser, would have been to incur the noose
without any hope of pardon. It was not until
172
THE LANCASTER FARMER.
the fifteenth century that burgesses and trades-
people were enabled to purchase candles. The
prices had become somewhat lower by that time.
The cost of one candle (they were sold singly un-
til the present century) was about six pence mod-
ern money; and for this sum one had the where-
withal to escape darkness for half an hour. For
it must be remembered that the primitive dips
differed from those now in use in two points;
firstly, in the fact that the tallow was not refined,
and secondly, in that the wicks continued, in most
instances, to be flax. Cotton was more expensive
than silk in those days. A pair of cotton stock-
ings cost sixty shillings. And, under the circum-
stances, it would have seemed an extravagant
folly to burn cotton wicks elsewhere than in pal-
aces. On the other hand, the flaxen wicks acted
very fll ; there was always a great deal of trouble
in lighting them, and when once the feat had
been accomplished, they burned at such a terrific
rate that they melted half the tallow without con-
suming it. This last fact gave rise to a quaint
form of economy. Instead of casting the drip_
ping of the tallow candle into the fire, as now-a_
days is done, every scrap was saved, and when
two or three pounds had been collected the chandj
ler bought them back at so liberal a rate that the
drippings of four candles afforded the price of a
new one.
Some half century or more after the invention
of tallow candles, wax lights were introduced
into a few palatial residences. "Wax tapers had
been in use in churches in the ninth century, but
their cost had been so far beyond the limits of
ordinary purses, that no one would have dreamed
of wasting his money on such an expensive arti-
cle. The offering of a wax taper to a chapel or
a shrine was looked upon throughout the middle
ages as a princely gift. A man who presented a
taper weighing a pound to his parish priest was
certain of receiving absolution; and, as every
one knows, it was customary to vow a taper to
the "Virgin Mary, in the same way as the ancients
vowed a hundred doves to Venus, or a white
heifer to Juno. As a first attempt to pacify
Thomas A'Becket, Henry the Second sent two
wax tapers weighing twenty pounds each to the
cathedral at Canterbury, and this munificence
cost him four hundred crowns of gold. "When
Kichard the First returned from France after his
release from captivity, he bestowed the first five
hundred crowns he could obtain in buying tapers
for the church at Fontevrault; and Louis the
Eleventh during his reign of one and twenty
years, spent a perfect fortune in candles for " Our
Lady of Grace." Now-a-days the practice of
burning tapers as peace offerings, or sin offerings,
still prevails in the Koman Catholic Church.
Two years ago, on the occasion of the Prince
Imperial's illness, the Empress Eugenie went in
person to offer a taper at the Virgin's shrine of
Notre Dame. But the existing custom must be
looked upon as merely a pale reminiscence of t
what it was in former times. The fall in the
price of wax has entailed a diminution in the value
of the sacrifice. The gift of a taper can no longer
procure absolution- — All The Tear Bound.
i» » »- .
THE HYDRAULIC RAM.
The hydraulic ram is a simple mechanical ap-
paratus, constructed upon philosophical prin-
ciples and is used very effectively in raising a por-
tion of the water from a spring or running fountain
above the level of its fountain-head. The follow-
ing description, it is believed, will be easily un-
derstood : Suppose a metal-pipe is laid down the
course of a stream through which the water is re-
quired to pass. The lower end of the pipe is
closed, and near the extremity is an orifice on the
upper side which is opened and closed on the in-
side by a puppet valve'^ shaped something like an
inverted barrel bung. There is also another sim
ilar orifice and valve opening outward from the
main pipe like an air vessel. Kow let both
valves be closed. As then there is no means of
escape for the water leading from the spring it
is brought to a state of rest. The valve opening
inward is loaded so that its gravity is greater
than the pressure of the water at rest in the pipe ;
it consequently falls into the pipe, leaving the
orifice open, through which the water immediate-
ly begins to rush with increasing velocity, until
its momentum becomes such as to push up the
valve to its place in the orifice. The momentum
of the water suddenly stopped in its course is
such as to lift up the other valve opening out-
ward into the air vessel, through which the water
rushes, compressing the air into a smaller com-
pass, until the reaction of the air is in equi-
librium with the action of the water, when the
valve No. 2 falls back to its place and prevents
the water in the air-vessel going back again into
the main pipe. The water in the main pipe
thus having no escape, is brought again to rest,
whereupon valve Ko. 1 falls down again by its
own weight and the process is again repeated.
From the air vessel a discharging vessel leads
off to the upper story of a house, or any other
place where the water is wanted, to which point
it is driven by the elasticity of the compressed
air in the vessel. Of course the amount of water
raised, compared to the whole, will be in inverse
ratio to the elevatien of the discharging point
above the foimtain-head. The momentum of th*-
THE LANCASTER FARMER.
173
blow forcing the water into the air vessel when
the valve closes was well illustrated at the time
the fountain was put in action on Boston Com-
mon, where it will be recollected, the momentum
of the water was so great, at the sudden stop-
page of the jet, as to burst the pipe and deluge
the Common — Boston Journal.
EECEIPTS FOR PRESERVING FRUITS
AND VEGETABLES.
The following suggestions for canning and pre-
serving fruits and vegetables have been carefully
tested by experience, and approved as simple and
reliable. If the fruit be fresh and healthy when
put up, they may safely be relied on to keep in
their natural condition for a long time, and almost
as fresh as when first gathered. An important
part of the success in canning and .preserving
fruit consists in selecting that which is fresh,
sound, and healthy. This done, secure good tin
cans, or if you can get them, glass jars and bottles,
and when filled, be sure that the air is entirely
expelled, and that they are perfectly sealed or
soldered. Glass jars are to be preferred, at all
times, to .tin cans. Be careful to preserve the
fruit as nearly whole and unbroken in the process
as possible. Fruit and vegetables will always
keep better if fresh and unbroken than if bruised.
The rules for preserving fruits are simple and
few, and can be successfully observed by any one.
There need be no failure if reasonable care and
attention are exercised. There are two ways of
expelling the air from jars or cans, either of
which will answer. The first is to heat the fruit
after putting it into the cans or jars, and the other
to pour the hot fruit into them, which itself will
expel the air. The first method is usually pre-
ferred. It preserves the form and beauty of the
fruit, which is likely to become bruised and broken
by pouring it, hot, into the jars. Great care should
be taken in canning cherries, berries, currants,
and all small fruits, to do so without breaking or
bruising them. When broken the juice escapes
and presents a clear syrup. Too much cooking
has the same effect.
To prevent breakage, when glase Jars or bot-
tles are used, they should be immersed in warm
water before pouring in hot fruit ; or wetting a
towel in cold water and folding it around the jar,
before pouring in the hot fruit, will answer the
same pm'pose.
All fruit and vegetables should be packed in as
closely as they will permit. In heating the jars
pieces of wood should be laid in the bottom of the
boiler to keep them off the hot surface, and as
soon as the fruit is sufliciently heated or cooked
they should be sealed or soldered, and set away.
Before setting them away be sure that they are
perfectly air-tight. The least air will spoil the
fruit.
A good general rule, in canning fruit, is to use
one pound of sugar with four pounds of fruit, and
enough water to keep it from burning. Tin cans
should be soldered, or sealed with sealing wax,
or cement made of equal parts of rosin, beeswax,
and tallow. Sealing wax is best for such cans as
have grooved rims.
Time for Quantity of
Boiling Fruits. Sugar to Quart.
6 ounces.
Cherries,
5 min
6
Raspberries,
6
4
Blackberries,
6
6
Strawberries,
8
8
Plums,
10
8
WTiortleberries,
5
4
Pie Plant, sliced,
10
10
Small Sour Pears, whole,
30
8
Bartlett Pears, in halves,
20
6
Peaches,
8
4
Peaches, whole.
15
4
Pine Apple, sliced.
15
6
Siberian, or Crab Apple
25
8
Sour Apples, quartered,
10
5
Ripe Currants,
G
8
Wild Grapes,
10
8
Tomatoes,
20
0
Gooseberries,
8
8
Quince, sliced,
15
10
To Pkeserve Strawberries, Raspberries,
Blackberries, Gooseberries, Cherries, ajstd
Currants. — Strawberries being very juicy re-
quire but little water. Fill the jars as full as pos-
sible without crushing the fruit, place in a boiler
of cold water — let the water heat, not boil — when
reduced one third of their bulk, remove from the
boiler, empty every third jar into the other two,
r6place in the boiler, boil three or four minutes,
and fill with hot syrup, using only sufficient water
to dissolve the sugar, let the steam escape, and
seal as directed for other fruits.
Or use three quarters of a pouud of sugar to
one pound of fruit; sugar the berries, and let
them stand ten minutes, put in a preserving ket-
tle, and let them boil three or four minutes. Pre-
pare the jars as directed, and seal quickly while
the contents are hot.
Apples — Take well flavored apples ; pare,
quarter, and boil till tender, but not to break in
pieces. Add sugar to the taste, and let the whole
boil up once or twice. Fill the jars, and seal.
Another Recipe. — Halve and core ripe and ten-
der apples, fill the jar, pour in the syrup till the
jar is half full, place in a boiler of cold water,
boil ten minutes — if there is a vacuum, fill the jar
or can with hot S3rrup — after standing a short time
to settle, seal as before directed.
Peaooes.— Secure fine ripe peaches ; pare them,
174
THE LANCASTER FARMER.
part them in halves, and take out the stones ; put
them in water as soon as pared, to retain the
color ; fill the jars with peaches, packed as closely
as possible ; add syrup till the can or jar is half
full. Place in a vessel of cold water, and boil,
(see recipe for time,) and seal according to gen-
eral directions.
Another Recipe. — After preparing the peaches
as above, fill the jars first with peaches, then with
pure water; boil ten minutes, and seal up hot.
When wanted for use, pour off the water ; put the
peaches in a dish and sprinkle with sugar an hour
before wanted, same as for fresh neaches.
QuEsrcBS.— This fruit should be sliced and boiled
in water till tender, then fill the jars or cans, add
the hot syrup, and seal as directed.
Pears. — ^Pears, like peaches and quinces,
should be put in cold water immediately after
paring, to preserve the color. Let them boil till
tender. Fill the jars, and fill with hot syrup ; seal
immediately.
Another. — Take good preserving pears ; pare
and quarter them. Boil in a small quantity of
water till tender. Take about one fourth the
" quantity of quinces, and prepare in the same way,
then put both together, with as much sugar as will
sweeten to the taste, into a preserving kettle, and
let them boil three or four minutes. While hot
pour into the jars ; reference should be made to
the time table.
Plums. — Make a syrup, using half a pound of
sugar to a pound of fruit. Take off the skins ;
boil the plums in this syrup ten minutes, or until
the fruit is tender, fill the jars and seal hot.
Plums may also be cooked in the jars, and by
many is preferred. Fill the jars with plums, and
half full of syrup, and place in a boiler of cold
water, boil ten minutes, and seal.
Tomatoes.— Scald and remove the skins, place
in the jars or cans, reduce and treat as directed
for strawberries. Boil from ten to fifteen minutes,
fill up and seal.
Another. — Take off the skins, put in a preserv-
ing kettle or other convenient vessel without salt,
and boil a quarter of an hour, fill the jars and
seal hot.
To Can Whole — Scald and remove the skin;
place in the jars until full. Boil twenty minutes,
and at the same time boil some tomatoes in a dish
or pan ; when ready to seal, fill up the jars or cans
with tomatoes and juice from this dish, and seal
boiling hot. Tomatoes should be cooked and
canned in nothing but their own juice.
Preserving Vegetables. — To preserve vegetables
it IS absolutely important to take nothing but that
which is fresh from the vine or stalk. If at all
withered or decayed, success is impossible.
Corn. — Cut from the cob, put the corn in the
jars or cans with the milk of the corn. Very
young and tender corn has been preserved by
boiling one hour. But corn generally should be
boiled four hours.
Another. — Cook the corn on the cob, as much
as when it is prepared for eatiug, then cut it ofi
and press it tightly into the jars ; boil one hour,
seal and set away in a dry, cool, dark place. Jars
or cans should be temporarily shut while boiling.
It requires a much longer time to expel all the
air from vegetables, than from fruit. This fact
not being understood, has caused much failure in
attempts to preserve them.
, ^ » »
ARTS FOR HOME USE.
The immediate application of modern discover-
ies in science and art to the practical matters of
life, and especially to domestic economies, is a
prominent characteristic of our times. Some of
our readers would be surprised to hear what a
number of periodicals in this country and Em'ope
are devoted to this purpose. From nearly all of
these — published in all modern European lan-
guages— the readers of the Ledger are from time
to time kept informed of the progress made in the
direction indicated ; sometimes in brief para-
graphs, sometimes in more formal articles. In
what follows we have grouped together a few such
matters on practical and home subjects, that will
repay those who cut them out for preservation.
We begin with a very homely article : I
A substance called "Starch Lustre" is used for
washing purposes, which, when added to starch,
causes the linen to which it is applied to assume
not only a high polish but a dazzling whiteness.
A portion of the size of an old-fashioned cent
added to half a pound of starch, and boiled with
it for two or three minutes, will produce the best
results. This substance is nothing more than
stearine, colored by a slight addition of ultra*
marine blue, the essential ingredient being the
stearine ; and with or without the coloring mat-
ter, will be found to add much to the beauty of
linen articles to which it is applied. Stearine is
to be had at any good drug store.
For the preservation of the lustre of articles of
silver or plated ware, when not needed for actual
use for a considerable time, a coating of collodion
(to be had at the drug stores), may be employed
to great advantage. The articles are to be
heated, and the collodion then carefully applied
by means of a brush, so as to cover the surface
thoroughly and uniformly. It is used most con-
veniently when diluted with alcohol, as for pho-
THE LANCASTER I^ARMER.
175
tographic purposes. Articles thus prepared ex-
hibit no trace whatever of their covering, and
have stood for more than a year in shop windows,
and in dwellings, retaining their white lustre and
color, while other pieces not thus prepared be-
come seriously tarnished.
A material for fastening knives or forks into
their handles when they have become loosened by
use, is a much needed article. The best cement
for this pm'posG consists of one pound of colo-
phony (purchasable at the druggists'), and eight
ounces of sulphur, which are to be melted togeth-
er, and either kept in bars or reduced to powder.
One part of the powder is to be mixed with
half a part of iron filings, fine sand or brick dust,
and the cavity of the handle is then to be filled
with this mixture. The stem of the knife or fork
is then to be heated and inserted into the cavity ;
and when cold, it will be found fixed in its place
with great tenacity.
Straw hats which have turned yellow may be
bleached by the use of a soap prepared by taking
any good soda soap and precipitating it from its
solution by means of common salt, and adding to
it one-fourth the weight of sulphate of soda, pre-
viously rubbed into a mass with water, then
drying the product. About equal parts, by
weight, of water are to be poured upon this, and
for every two pounds of soap, half an ounce of
spirits of sal-ammoniac is to be added ; and after
the whole has assumed a gelatinous consistency,
one part of the mass is to be dissolved in eight
parts of warm water ; smaller proportions of the
foregoing will, of course, answer for a few articles.
The objects to be bleached are to be washed by
means of a brush in this solution, and transferred,
while still moist, into water acidulated with
hydrochloric acid, (twenty-five parts water to one-
and-a-half of acid), and allowed to remain a few
hours in this liquid. They are then to be washed
with fresh cold water and dried. Experiment has
proved the results of this method of bleaching to
be exceedingly satisfactory.
An excellent water-proof varnish, without alco-
hol, for various articles, is prepared by taking
three parts, by weight, of pale shellac, one part
of spirits of sal-ammouiac, and six or eight of
water, and shaking them together m a bottle, and
to be then corked up for twelve hours. This is
then placed in an earthen vessel over a fire, and
boiled, with constant stirring, till the shellac is
dissolved. This solution replaces to great ad-
vantage the alcoholic solutions of shellac ; and
when mixed with about twelve parts of water,
with the addition of terra de sienna or ochre, can
be used in the preparation of oil cloths. After a
little exposure to the air the ammonia evaporates,
and leaves a layer entirely impervious and unal-
tered by water. The same solution may also be
used in various combinations for staining wood of
a brown color, and rendering it at the same time
water-proof. The applications in this direction
will suggest themselves readily to our readers.
It is an interesting fact, in connection with the
substance, that it readily dissolves certain aniline
olors, as green, yellow, blue, etc.; and it can
thereby be employed for the purpose of impart-
ing a brilliant and permanent water-proof color,
and of imitating many articles. In decorative
painting it replaces to great advantage the various
glues and sizinga usually employed, and which
are so readily acted upon by atmospheric and
other agencies. — Public Ledger.
^ m m
HOW MUffiH?
How much better is your farm than it was one
year ago ? How much lovlier have you made
your home by the planting of trees and shrubs ?
How much better is your stock of horses, sheep,
and cattle ? How much of error have you dis-
covered in your mode of treatment of the differ-
ent crops you have grown ? How much have you
learned from your neighbors, from your agricul-
tural paper, from your experience in relation to
your farm operations ? How much have you done
to aid your wife and daughter in their household
duties by furnishing them with improved house-
hold utensils, and the better location and arrange-
ment of wells, cisterns, walks, wood piles, cellars
and dairy rooms ? How much of kindness and
charity have you shown towards the needy and
the helpless ? How much better husband, father
and brother are you than you were one year ago ?
Now is the time to reflect upon all these things.
» » »
Raising Celery.— The successful raising of
celery is one of the most difficult things to achieve
in garden culture. It requires nearly as much
attention as hot-house grapes. The failure in
raising this vegetable, which is the rule, is mainly
from neglect of certain conditions. These are —
1. Trenches should be dug from eight to ten in-
ches in depth, in rich soil. 2. The trenches
should be half filled with well-rotted manure,
mixed with the soil, in which the plants should be
set well down. 3. There should be only a single
row of plants, instead of two or more, as is
commonly the case. 4. The plants should be
set out from ten days to two weeks earlier than
is customary ; that is to say, for the first crop the
last week in June, and the rest, or the bulk of the
crop, in the two first weeks in July. Boards
should be placed over the rows to protect the
plants against the scorchings of the sun, from ten
176
THE LANCASTER FABMER.
to four o'clock, until they have taken a firm grasp
of the earth and commence growing. They should
be watered for some time, in the absence of rain,
twice a day, afterwards once a day. After grow-
ing about eight inches, the earth should be care-
fully drawn to the rows, and continued gradually
as the growth progresses. Manure-water is ex-
cellent, and should be applied at least twice a
week until the middle of October. Guano-water
is the best. In drawing the earth to the plants,
care must be taken not to cover the leaders and
stunt the growth. Use the hand altogether in
distributing the soil about the plants and releas-
ing the leaves when covered. Celery can be pro-
duced four feet in length from the root to the top
of the leaves, by good management, and we
have so grown it more than once upon our own
premises.
^ » »
American Sumac. — We have, on several oc-
casions, urged our people to attend a little to the
mine of wealth about them in the shape of native
sumac, instead of importing at the present pre-
vailing prices. We are glad to see that something
is now being done.
Mr. A. S. McRae, oil and produce broker, Liver-
pool, writes to the New York Journal of Com-
merce^ that he received a lot of American sumac
from Philadelphia, a sample of which was ana-
lyzed for him by Hudson and Arrott, chemists of
Liverpool, with the following result :
Tannin 20.80 )
Sand 75 V 100
Vegetable matter. . » , 78.45 )
On this result Mr. McRae says : " The average
of tannin in the best Sicily sumacs, is 16 per cent,
(authority Prof. Muspratt.) Our first commercial
analysts have seen it as high as 26 per cent (and
this only one sample within the last twelve
months), and American (Philadelphia) is produc-
ing at 20 per cent. Kow for value : The lowest
sumacs of any kind yield 7 per cent, tannin, and
sell at £8 10s. per ton — this is French. The
Sicily Sumac, giving 16 to 26 per cent., sells at
£13 to £24 per ton. American, therefore, with
20 per cent, tannin, should command (and will, in
time) £16 per ton I"
The sumac sent from Philadelphia was the
Rhus glabra, which abounds on dry hills from
Canada to Florida, and may be had for the gather-
ing. There is no doubt but a fine business may
be done with it. — Gardenerh Monthly.
^ » » .
A Remedy Against Insects.— We found it
next to impossible, last year, says the Germantown
Telegraph, to protect the young canteloupe vines
against the persistent attacks of the black gnat
and the striped bug. Even young radishes,
which we had always found before a sure protec-
tion, had little or no effect. Eventually soap-suds
were applied, which seemed to do the business,
both in driving them away, and in keeping them
away. They should be applied several times,
and always after a rain has washed off the effects
of the previous sprinkling. Whale-oil soap is the
best for this purpose, using about one pound to
four gallons of water. This soap can be obtamed
at the agricultural stores, generally, as well as at
some of the drug and grocery stores.
^ ■ » •
To Grow Horse Hair.— Oftentimes the owner
of a valuable horse discovers a spavin or curb
makmg its appearance ; a blister is applied, and
many times the hair comes off, which as a nat-
ural consequence the owner wishes to have grow
out as soon as possible. Now, I her-ewith send a
recipe which will cause the hair to start right
away on bare spots caused by blistering, harness*
gall, or otherwise. Take an old boot or shoe,
place it on the fire, burn to a coal, pulverize and
mix with hog's lard to a very thin paste. A few
applications of this paste to the places will do the
work.
REVIEW OP MARKETS.
PHILADELPHIA GRAIN MARKET,
Thursday Evening, October 21.
Flour.— There Is very little demand either for export or
home use, and the market continues dull ; about 1200 barrels
changed hands, Including superfine at $5 SOaG 75 ^ bbl ;
extra at $6a>6 25; northwest extra tamily at $6 ST^aiT; Penn-
sylvania do do at $6 25ffl6 75 ; Ohio and Indiana do do at
$6 60«n7 ; and fancy brands at $7 60«r9, according to quality.
Rye Flour sells at $6 ^ bbl.
Grain Wheat, as we have noticed for several days past,
continues very dull, but prices are without material change ;
sales of 6000 bushels western and Pennsylvania red at $1 37 «»
1 40 ; and 500 bushels Ohio and Delaware do at $1 40. Rye is
selling at $1 05ail 10 ^ bushel for Western. Corn is dull at
the decline noted yesterday ; sales of 1000 bushels western
yellow at $1 03, and 7000 bushels western mixed at 94a98c, the
latter rate for high mixed. Oats are firm but quiet. Sales of
5500 bushels western and Pennsylvania at 56a60c. Barley is
dull and unsettled ; sales of 3000 bushels two-rowed New York
at $1 15al 25, and 5000 bushels four-rowed at $1 40. The re-
ceipts to-day are as follows: 1955 bbls flour, 14,800 bushel*
wheat, 8235 bushels corn and 7424 bushels oats.
Provisions — The market continues quiet, but prices are un-
changed. Sales of mess Pork at $31a32 50 ^ bbl. Bacon
Ham8atr9xa2ixc ; pickled Hanjs at ISalS^c; salt Shoulders
sold at 15)^ c ^ lb, and smoked Souldersat lesijanc, and Lard
at 18c ^ ft.
Seeds— Cloverseed is dull ; 200 bushels sold at S6 50a8 ^
bushel. Timothy is dull ; 150 bushels sold in lots at $3 50.
Flaxseed sells on arrival at $2 55.
HOUSEHOLD MARKET.
Lancaster, Oct. 27.
Butter sold at 45a48, and some at 40c ; Eggs, 30a32c. ^ doz.;
Lard, 20a22c.; live Chickens, 50c. aRl ^ pair ; dressed Chick-
ens 40a50c. each ; Sau8ageB,20a22c. ^ lb.; Beef by the quarter,
lOallc. for front, and 12al3c. W lb- for hind quarter. Pota-
toes, 60a65c. ^ bus., according to quality, and 8al0c. ^ %
peck ; Turnips, 8al0c. W }i peck ; Onions, 20c.; Apples, 12a
18c.^)ipeck; Cider, 30c. 4^ gallon at reiail, and 86a6 50 ^
bbl. 'Without the vessel ; Chestnuts, 15a20c. ^ quart ; Buck-
wheat flour, »1.25 W quarter of 25 lbs.; Corn, 90c. a$l W bus.,
Oats, $1.80a2 ^ bag of 3 bus., according to quality.
World Mutual Life Insurance Company,
NO. IGO BROADWAY, NEW YORK.
J- F- FREUAUFP, General Agent^i
No. 5 North. Queen Street, Ijancaster, PS'*
A. B. REIDENBACH, Litiz, Lancaster County, Pa.
SAMUEL L. YETTER, Elizabethtown, Lancaster County, Pa.
J. M. GRAYBILL, Columbia, Lancaster County, Pa.
Average per centage of realized cash assets to total assets of the New York Life losurfince Companies, Decern.
berSl, 1868 , ^^*
Pcrccntagre ofthc World IVIatual .7454
Average of losses paid to total income of the New York Life Insurance Companies li.^S
Per centagre oftheWorld Mutual, 11.08
Average of losses to amoudt insured of the New York Life Insurance Companies. ^2
Per centage of the 'World Mutual, -49
Average of realized cash assets on hand for each dollar of insurance liabilities (25 companies) excepting Companios
commencing business in 1868 oW
Per centag-e of the World Mutual, 1.3550
JACOB BAUSMAN, President Farmers' National Bank. Maj. JAS. F. RICKSECKER, City Treasurer.
CHRIS'N B. HERR, Pres't Lancaster Co. Nat'l Bank. N. ELLMAKER, Esq., Attorney.
Messrs. BAIR & SHENK, Bankers. B. F. BAER, Esq., Attorney.
Judge A. L. HAYES. Col. WM. L. BEAR, Prothonotary. J. F. LONG & SON, Druggists.
No farmer is Justified in ex])Osing his creditors^ his tvife, or his children, to the loss
certain to occur to them tipon his death, without a Life Insurance Policy for their
benefit, and in no Couipany can this he done tvith more safety and under better man-
agement than in the above. See one of their Agents and have him explain all about it,
$200 " ^~~ Wo.
H:A.RVEST of 1869.
COMBINED SELF-RAKING REAPER AND MOWER
After our success in tlic Harvest of 1868, in pleasing our customers with a neat, light, durable, and a com
plete Combined Harvester, we again come into the market for the Harvest of 1869 with our VALLEY CHIEF
feeling a great confidence in its superiority.
We offer this machine still at the low price of $200, and when a farmer is offered a first-class Mower and
Self-Raking Reaper Combined at this price, it is well for him to examine info the merits of the offer. As a
Mower, it has been tried in the worst kinds of heavy meadow grass and lodged clover and has gone through
it triumphantly, and we call on our hundreds of customers in Lancaster county and elsewhere to speak a good
word for the Marsh Self-Rake. We claim that this Self-Rake in heavy tangled grain or lodged oats is the m ost
simple and eflBcient one ever invented. It is not a new thing, but has been most severely tested all over the
United States, as well as in England and France. We think no other one in the market can fairly compe te
with it. See what the report of the great National Reaper trial held at Auburn, New York, by the New
York Agricultural Society, says on page 41 and 42 : It performed better than was expected of any Self-Rake,
as it raked off heavy, tangled, wet grain. And in their language, Reapers are not built for so severe a test ;
they gave it the highest mark for perfect work.
The VALLEY CHIEF is a simple two-wheeled machine, having side delivery which throws the grain en-
tirely out of the way of the team for the next round. It has a rear cut, a floating finger bar, the guards or
fingers are made of the best wrought iron, faced with steel. The height of the cut can be altered with ease
while in motion, tlms enabling one to pass obstructions or cut long or short stubble and the whole machine is
built with an eye to convenience, simjilici/i/ and durabililtj. This Machine is built in Lancaster county, one of
the heaviest grass and wheat growing districts in the United States, and we have had every opportuuity
of knowing what is wanted. In this machine we have a combination of a complete Mower with a first-clasa
Self-Raking Reaper, thus giving our customers a simple, strong and handy machine which two horses can
draw with ease.
Please call and see this machine at our manufactory, in Mount Joy, Lancaster county, Pa., or on D. Burk-
holder, Agent, at Mrs. Neher's Saloon, Southwest corner of Centre Square, Lancaster. Pa., or at Yundt's Corn
Exchange Hotel. M^RSH, OMER «Sc CO.
Lancaster, June 25th, 18C8,
Editors Express Dr. "Wm. M. Whiteside, the enterpris-
ing Dentist, has purchased from me a large stock of teeth and
all the fixtures, the instruments formerly belonging to me, and
also those used by ray father. Dr. Parry, in his practice. In
the purchase, the doctor has provided himself with some of
the most valuable and expensive instruments used in dental
practice, and has beyond doubt one of the best and largest
collections of teeth and instruments in the State. Persons
visiting the commodious offices of Dr. Whiteside, cannot fail
to be fully accommodated. The Doctor loses no opportunity
of furnishing himself with every late scientific improvement
in his line of business. H. B. PARKY.
Wn m. WTHITSSSIDE^
OBHTIST3
Office and Residence,
EAST KINO STREET,
I^ext door to the Court House, over Fahnestock's Dry
Goods Store,
LANCASTER, PENNA.
Teeth Extracted tvithout pain by the use of
{Nitrous Oxide) Gas,
BOOKS AND STATIONERY.
A Full assortment of
SCHOOL, MISCELLANEOUS, AGRI-
CULTURAL AND HORTI-
CULTURAL BOOKS,
A large stock of
STA-TIOiTEIlY,
WHICH WILL BE SOLD AT
GREATLY REDUCED PRICES,
On account of removal April 1st, 1869, to
No. 52 North Queen Street,
(KRAMP'S BUILDING)
Four Doors above Orange Street.
Subscriptions received for all the Agricultural and
Horticultural Magazines.
J. H. SHEAFFER'S
Cheap Cash Book Store, No. 52 N. Queen
Street, LANCASTER, PA.
Dr. N. B. BRISBINE,
No. 93 EAST KING STREET, Above Lime.
The Doctor pays special attention to all old obstmate
diseases, such as Consumption, Liver Complaint, Dys-
pepsia, Rheumatism, all diseases of the Heart, Head,
Throat, Lungs, Stomach, Bowels, Kidjueys, Nervous
Debility, General Debility, &c. The doctor makes ex-
aminations of the Urine. Consultation Free.
S. WELCHENS, D, D. S.,
SURGEON DENTIST, i
Office and Mesidence^
HOWELL'S BUILDING, No. m NORTH aUEEN ST,,
Half a square south of the R. U. Depot.
Twenty Years' Successful Practice in Lancaster
The Latest improvements in INSTRUMENTS
and TEETH and the very best material. Warranted
in all operations.
TEETH EXTRACTED WITHOUT PAIN with
the use of Nitrous Oxide Gas, Ether, or the Ether
Spray.
TERMS, as low as any in the city, when low priced
material and low priced work are used.
But for FIRST-CLASS OPERATIONS, with ap-
pliances and material to correspond, prices range
higher.
S. WELCHENS, D. D. S.
THOS. J. WENTZ,
SUCCESSOR TO
WENTZ BROTHERS,
SiaN OF THE BEE HIVE,
No. 5 EAST KING STREET, LANCASTER, PENN'A.,
DEALER IN
FOREM m DOMESTIC DRY GOODS,
GIjASS AJVJ9 qV£JENS\V^RJ!:,
Carpets, Oil Cloths, Window Shades.
SPECIAL ATTENTION PAID TO
IL^D^ii' ©(^iiS (i(D©©i
Shawls and Embroideries, Cloths and Cassimeres,
Handkerchiefs, Gloves and Hosiery,
Best Kid Gloves.
The Choicest of the Market, and at the Lowest Possible,
Prices.
EEMEMBEB THE PLACE TO BUY.
THOS. J. WENTZ,
Bee Hive Store, No. 5 E. King St.
DEALER IN
FOREM AND AMERICAN WATCHES,
IN GOLD AND SILVER CASES,
CLOCKS OF EVERY DESCRIPTION,
Jewelry in all Its Sbapes ana Forms,
SILVER WARE, designed for Bridal Presents
BRACKETS, TOILET SETS, VASES, SPECTACLES,
GOLD PENS, &c., &c.. &c
No. V)% West King Street, opposite the Gross Keys Hotel,
LANCASTER, PA.
FARMERS
LOOK TO YOUR
FRUIT TREES.
Best's Improved Fruit Tree and Vine
Insect Destroyer, is the great-
est discovery of the age.
The following gentlemeu, with their P. O. addresses, have
given it a thorough trial, and all speak of it as the best prepa-
ration that has ever been used, and any one desiring their
certificates (which we hold,) can have them by writing to us.
S. G. Weachter, RothSTiUe, P. O-, Lan. Co. ; Wm. Burgess,
Brickersville, Lan. Co. ; Henry Brackbill, Leamon Place,
Lan. Co.; John Stultzfus, Churchtown, Lan., Co.; Joseph
Shertz, Churchtown, Lan. Co.; Cyrus Fox, Reinholdsville,
Lan. Co. ; H. K. Stoner, Lan. City ; Hon. John C. Evans,
Morgantown, Berks Co.; Joseph Broadbent, Morg.antown,
Berks Co. ; John and Daniel Plank, Morgantown, Berks Co. ;
Adam Styer, Morgantown, Berks Co. ; Joseph Minker, Birds-
bor., Berks Co. ; Geo. Maxton, Mt. Airy, Berks Co. ; Col.
Thos. Bull, Loogs, Chester Co. ; Christian Kurtz, Blue Rock,
Chester Co. ; John Mingle, Morgantown, Berks Co. ; F.
Leaf Smith, Esq., Reading, Pa., and many others.
The preparation should be used. We have a
powerful ingredient added since Spring. If it will
not do all our circulars set forth, we will RETUR^N^
THE MONEY to all who buy of us.
S200 will be paid for the conviction of any one
using the preparation without having purchased of
us.
TOWNSHIP AND SINGLE RIGHTS
FOR SALE.
For Circulars, address with Postage Stamp/
KVAIVTS «£ CO.,
Proprietors of Lan. Co.
P. E. GRUGER.
J. P. GRUGER.
GRUGER BROTHERS,
MARBLE MASONS,
14 South dueen St., Lancaster, Fa.,
Have always on hand or will furnish to order at
SHORT NOTICE,
MONUMENTS,
TOMBS,
GRAVE STONES,
&c., &c.
We pay particular and personal attention both to the
SELECTION OF THE MATERIAL and the EXECU.
TION OF OUR WORK, and our facilities now are such
that we can guarantee our customers the very best
work, at the same, and often Lower Prices, than are
usually paid elsewhere for inferior productions.
Lettering
in
English
and
German,
ELEGANTLY AND CORRECTLY DONE.
We earnestly invite our country friends to give U3 a
call.
SHULTZ & BRO.
Manufacturers, 'Wholesale and Retail Dealers in
h:a.ts.
Caps and Furs,
LADIES' FANCY FURS
HOODS,
TRIMMED GLOVES AND MITTS,
Gents' Gloves, Capes and Collars
Fancy Robes,
BLA^ISTKETS, &C.
20 North Queen Street,
LANCASTER, PA.
AMERICAN WATCHES
H. L RHOADS 5^ BROm
JVo. 23 West King Street,
late the Lamb Hotel,
AND Opposite Coopek's Hotel,
DEALERS IN
"^^TOHES,
if J
0" E -^T?- E Xi E. "S- ,
CLOCKS AND SPECTACLES.
THE UNDERSIGNED REPRESENTS THE
Y,
AND ALSO THE
NJQBTH ^liRte^M
Life ai AccMeit iDsnraice Compaaj,
Both stable and well established companies, the former
having a capital of $1000,000, and the latter $500,-
000.
The plan of issuing policies by the Brooklyn Life
Insurance Company presents a feature altogether
unique, and one which removes one of the strongest
objection, hitherto urged against the plan of Life Insur-
ance ; and this is what is termed the Suerender Value
Plan. Each and every Policy issued in the name of
this Company bears an endorsement, stating the exact
worth of the policy in Cash, at any time after two or
more annual premiums have been paid.
Insurance can also be effected in the North American
Life Insurance Company, and at lower rates, it is be-
lieved, than in any other Company in the United States.
All desirous of securing insurance upon their lives
can do so by calling upon the undersigned.
ALLEN GUTHRIE, Agt,
East Liemon Sti-eet,
LANCASTER, PA.
REED, M'GRANN & CO.r
LANCASTER, PENN'A,
Dealers in United States Bonds and all
kinds of Railroad Stock and State Loans.
Buy and Sell Gold, Silver, and United
States Coupons.
Sell Bills of Exchange on Europe and Passage
Certificates.
Receive Money on Deposit and pay Interest as
follows :
1 month, 4 per cent., 6 months, 5 per cent.
3 " 4i " 12 " 5i
FOR SALE AT
Chas. A. Heinitsli's Drug Store, 13 E. King St.,
LANCASTER, PENNA.,
German Cattle Powders!
The best Powder made for the Cure and Prevention of Dis-
eases to which Oxen, Milk Cows, Sheep and Hogs, are subject.
For Stock Cattle preparing for market, a table spoonlul in
their ietd once or twice a week, improves their condition bv
strengthening theit digestive organs, and creates solid tiesn
and fat.
GERMAN VEGETABLE OR UNRIVALLED CONDI-
TION POWDERS
For preserving Horses in good health, removing all Diseases
of the Skin, giving a Smooth and Glossy appearance, also a
sure remedy for Distemper, Hidebound, Loss of Appetite, &c.
PERSIAN INSECT POWDER.
A perfectly safe, quick and easily applied destroyer of Lice
on Cattle, Fleas, Bedbugs, &c.
PYROLIGNEOUS ACID.
A substitute for curing Beef, Pork. Hams, Tongue?, Smoked
Sausages, Fish, &c., without the danger and trouble of smok-
ing, iiupartiug a, rich flavor and color.
CHARLES T. GOULD,
CHAIK MANUFACTUKEK,
No. 37 North Queen St., Lancaster,
(NEXT DOOR TO SHOBER'S HOTEL,)
Old Chairs Re-painted and Repaired.
CHRISTIAN WIDMYER,
S. E. Cor. East Kin^ & Duke Sts., Lancaster.
Cabinet Work of every description and a full
assortment of Chairs constantly on hand.
IX^All Warranted as Hepresented. ,^£j\
JACOB ROTHARMEL,
FBEMIUM
DEALER IN
(SomB.s aad f ai@| Article's,
No. 94 North Queen Street, Lancaster, Pa.
CRUCER & RICE,
DRUGGISTS & APOTHECARIES,
Ko. 3 WEST KING STREET,
NEXT DOOR TO STEINMAN'S HARDWARE STORE,
Lancaster, Pa,
Have always on hand Pure, Keliable Drugs and Medi-
cines, Chemicals, Spices, Perfumery and Toilet
Articles. Also Flavoring Extracts of
their own Manufacture, and of
unsurpassed quality.
Sole Agents for Hasson's Compound Syrup op Tar, the
best Cough Medicine in the market. We have also on hand in
season an assortment of Landreth's Warranted Garden Seeds.
The public can rely upon alwats getting wuat tuey
ASK FOR AND NO SUBSTITUTES.
GEO. F. ROTE,
UNDERTAKER,
Corner South Queen and Vine Streets,
LANCASTER, PA.
Coffins of all sizes always on hand, and furnished at
Shortest Notice.
J. B. KEVINSKI,
DEALER IN
Pianos, Organs, and Melodeons,
AND MUSICAL INSTRUMENTS GENERALLY,
A large assortment of Violins, Flutes, Guitars, Banjos,
Tamborines, Accordions, Fifes, Harmonicas, and
Musical Merchandise always on hand.
SHEET MUSIO: A large stock on hand and constantly re
celving all the latest publications as soon as issued.
MUSIO BT MAIL : I would inform persons wishing Music,
that Music and Musical Books will be sent by mail free of
postage when the marked price is remitted.
iiECALCOMAN lA, or the art of Transferring Pictures. Can
be transleired to any object. I would call especial attention
of Coachmakers to my stock of Decalcomania.
Xj^ISTIDIS &c CO.,
James Street, Lancaster, Pa.,
ARE PEEPARED TO DO ALL KINDS OF
IC
f
BUILD LARGE AND SMALL ENGINES,
FIIUEYS, lillEIS, USE & WITEI-
MILL GEA^EIISra,
And all kind of Machine Work done at a first class Shop.
Having recently removed to their new building, and provided themselves
with a
; LARGE ASSORTMENT OF MACHINERY
Adapted to the wants of their customers, they are prepared to execute all or-
ders with neatness and dis^^atch, and on terms satisfectory to the customer.
They would invite attention to their large foundry connected with their works,
in which the best work is turned out.
They also announce that they are now prepared to supply their
^11
al
J
TO ALL CUSTOMERS.
This Machine requires Less Power, does More Work, and is considerably
Cheaper than any other Separator now in the market. This Machine is now
improved, well built, and does the best and most efficient class of work.
Made to order on a new set of STANDARD DIES.
Repairing of all kinds promptly done at reasonable rates*.
Give us a call, and we will endeavor to please our patrons.
FRANK LANDIS,
EZRA F. LANDIS,
JACOB LANDIS.
Dlller & Groff's Hardware Store,
No. 8 East King Street, Lancaster City, Penna.
DEALERS IN
Foreign and Domestic Hard^v^are,
Such as Building Material, Paints, Varnishes, Oils, Glass, Coach Trimmings, Stoves,
Iron and Steel, &c., &c., &c.
MOUSB FiaRHXSJEJIIHrG GOOOS.
TIMOTHY AND CLOVER SEEDS OF THf BEST QUALITY.
A.MOS MILEY'S
H .A. H 3Sr E S S
No. 37 North Queen St.,
NEXT DOOR TO SHOBER'S HOTEL, LANCASTER, PA.
y
WAGON GEARS, WHIPS, BUFFALO ROBES,
BLAEETS, TRUNKS, VALISES, CARPET BA&S, LADIES' & GENTS' SATCHELS,
Of all kinds constantly kept on hand or made to order. Repairing neatly done.
Also, Agent for BAKER'S HOOF LINIMENT, the best article for Sore
Hoofs in the country.
J. M. WESTHAEFFER,
, fflTlB, f id WM, M, kl
44, Corner North Queen and Orange Streets,
N. B, — ^Any Book ordered can be sent by mail to any address.
TO BTJILIDEK-S I
PLASTIC SLATE!!
The Greatest Koofing Material of the Age !
IS NOW OFFERED TO THE PEOPLE OF
LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY, MD.,
WITH A PROMISE OF THE FOLLOWING ADVANTAGES :
It is superior to other coverings for all kinds of buildings for these reasons :
1. It is water, snow and air-proof from the beginning, and is as fire-proof as ordinary slate. (See testimo-
nials New York Fire Insurance Companies.)
2. It keeps buildings warmer in winter and does not make them hot in summer as ordinary slate does, and
it can be, after the first year, whitewashed or painted any desired color so as to obviate all difficulty arising
from its dark color.
3. Being entirely water and fire-proof, it is invaluable as a covering for the sides of buildings and Itning
cisterns of whatever material they may be built ; stopping water out of cellars and dampness out of walls of
houses, and closing leaks between buildings.
4. Adhering, as it does, with great firmness to tin and iron, it is useful for covering tin roofs andiron exposed
to dampness or to the atmosphere, such as iron fences, cemetery-railings, &c.
5. Buildings covered with PLASTIC SLATE do not need tin spouts at the eaves nor do the valleys need tin
to make them water proof.
6. It is lighter than shingles, and is equally adapted to flat or steep roofs.
7. The testimony of Wm. M'Gilvray & Co., published herewith, shows that it is not only fire proof exter-
nally, but, is also a great hindrance to the spread of fire within.
8. It is much cheaper in first-cost than any good roofing now in use, and when all attendant expenses of the
two roofs are estimated, costs only about half as much as the best slate, and it makes a better and closer roof.
9. For the roofing of foundries and casting-houses of blast furnaces, where there are gases of a very high
temperature, which injures and destroys other roofs, this material is improved and seems to produce a belter
roof, (see certificates of Messrs. Grubb, Musselman & Watts, S. M. Brua and Wm. M'Gilvray.)
10. If in process of years cracks or leaks occur in Plastic Slate Roofs, they are about as easily repaired, as
they would be to white-wash, needing only a brush and the Mastic, but no expensive labor of mechanics.
\X^ The Pamphlet referred to in the foregoing notice can be had gratuitously, by calling at the Office of (he
Lancaster In^uieer or Examiner & Her.\ld.
Persons wishing to examine PLASTIC SLATE ROOFS, and thus verify for themselves the following
statements, are invited to call and inspect Roofs put on for the following persons, among many others :
Lancaster— Thos. H. Burrowes, Stuart A. Wvlic, (Editor Lancaster Inquirer,) J. B. Schwartzwcklcr, Abraham Bitner
Sr. Marietta— Henry Musselman & Sons., Myers and Benson. Columbia— C. B. Grubb, (Furnafc,) Columbia Gas Co.,
Samuel Shock, Pres't., Susquehanna Iron Compaty, Wm. Patten, Pres't., Samuel W. Mifflin. Mount .Toy— Henry Kurtz,
Dr. J. L. Ziegler, William Brady, .T. R. Hofler, (Editor Mt. Joy Herald). Christiana- E. G. Boomell, Wm. P. Brinton,
John G. Fogle, Bart — William Whitson. Bellemontk P. O Robert P. Mcllvaine. Paradise— Robert S. McIIvaine,
WiLLiAMSTowN—T. Scott Woods. Ephrata— Dr. I. M. Grolf. Gordonville — Samuel M. Brua. Carnarvon Twp
Mrs. Fanny Mast. Upper Lbacock Twp.— Marks G. Menger, Christian R. Landis, Jacob R. Musser. Leacock Twp Isaac
Balr, Levi Zook. West Earl — Christian Beiler. Leaman Place- Henry Leaman, Israel Bohrer. Brunnerville — Aaron
H. Brubaker. Sporting Hill — Emanuel Long. Litiz—H. H. Tshudy, David Bricker. Durlach P- O., Clay Twp— Jonas
Laber. Manheim Bor — Nathan Werley, Samuel RuTil. Penn Twp George Ruhl. West Lampeter— Aldus C. Herr.
Enterprise P. O., East Lampeter— Mark P. Cooper. Strasburg Bor Hervey Brackblll.
Orders for Roofing Should be sent to
Joseph G-ibbons«
LICENSEE FOR LANCASTER AND YORK COUNTIES, PA., AND CECIL COUNTY, MD.,
Enterprise P. 0., Lancaster County, Pa.
A. -W. & J. R. RUSSELL, Lancaster, Pa.
Or MOSES LIGHT, Manheim, Lancaster county, Pa.
Or JOHN R. BRICKER, Litiz, Lancaster county, Pa.
ALDUS 0. HERR, Lampeter, Lancaster county, Pa.
WEEK'S WHEAT, (WHITE.)
We oflfer prime seed of this very early White Wheat, which we consider the most valuable variety of
recent introduction, combining the hardiness and early maturity of the Mediterranean, with the high
flouring quality of the best White Wheats. Its straw is stiff, protecting it against the Fly, and it suc-
ceeds well in land of moderate fertility, yielding from 25 to 45 bushels, according to soil and season.
Prices: 1 bushel t (Sack included.) - - - ' $ 4,00,
' " 2 -' I '* " ) - ■ - - . 7.50,
" JO " ( « " ) - « _ . S6.00,
We also offer a fine supply of FRENCH RED and WHITE CHAFFS, EXTRA EARLY JERSEY,
ROCHESTER RED CHAFF, LANCASTER RED CHAFF, by the bushel and sack, and a number of
other varieties in limited quantity.
Descriptive Priced Circular mailed free to applicants.
Edv^ard J. Evans "& Co.,
Nurserymen and Seedsmen, *
THE GREAT AMERICAN COMBINATION
Is warranted to execute in the best manner, every variety of
SEWING, HEMMING, FELLING, CORDING, TUCKING, BRAIDING, GATH-
ERING, QUILTING, OVERSEAMING, EMBROIDERING ON THE EDGE,
And in addition makes beautiful Button and Eyelet Holes in
H^ <^^^ all fabrics, being absolutely the best FAMILY MACHINE
T't ^T n?, - in the world, and intrinsically the Cheapest, for it is two
Machines combined in one by a simple and beautiful Mechani-
cal Arrangement. This is, in fact, the only new machine in
the market that embodies any substantial improvement upon
the many old machines that are being forced upon the public.
Circulars with full particulars and samples of work done on this
Machine, can be had on application at the
Sales Rooms of the Company,
S. W. Cor. nth and Chestnut Sts., PHILADELPHIA.
Instructions given on the Machine gratuitously to purchasers.
AGENTS WANTED TO SELL THIS MACHINE.
aug '69-ly
a . b. kaufman's
Insurance Agency,
No. 1 EAST ORANGE ST.,
LANCASTER CITY, PA.,
Issues Life, and also, Policies against Fire and
all o+her Accidents.
AGENT FOR THE OLD
CONN. MUTUAL LIFE INSURANCE COMPANY.
The Best Company in the World.
CAPITAL. - - - tQ3,000,000.
PEACHES! PEACHES!!
A heavy stock, 4 to 6 feet high, at low rates,
^©iiSS K@iii!l B@)Si^S»
Best kinds in all the classes. Heavy stock
of Prairies.
Large blocks of CHEBBIES, DWABF
APPLES, PLUMS, APRICOTS,
IRISH JUNIPER, ARBOR
riT^E, c€r., dc.
Full Line of Stock in every Department.
Hoopes Bro., & Thomas,
Clierry Hill Nurseries,
WEST CHESTER, ]Pa.
N. B. The "BOOK OF EVERGREENS," by Joslah
Hoopes, sent per Mail, prepaid od receipt of price, $3.00.
Address as above.
"TIE BIST fmj^EBMEETl
''A ROUND, FULL RICH TONE!"
If
FTJITO.
MELODIA.
BASSOON,
BOURDON.
MANUEL-BASS,
EOLEON-FORTE,
KNEE-TREMOLO.
c c
PIOOOLO.
GAMBU,
CLARIONET,
EOLEON,
OCTAVES,
PICCOLO-FORTE,
KNEE-SWELL.
THE TE:]Va:i^IL.E CDTtCSrJ^JSr''
Is acknowledged hy all who have examined it to be the most perfect Reed instiuraent ever introduced to the public, having
been awarded the FIRST I*RIZP;, over all competitors, "for quality of tone and promptness of action.'' IT COM-
BINES ALL RECENT IM^'ROVEMENTS, a»d for powek, fulnes.s puuity of tone, and quick response
TO THK Torci!, surjiasscs all others in its close resemblance to the Pipe Organ. Its Construction is entirely NeW,
and different from all otlier Reed Organs now in use, surpassing all in simplicity and equal to any in durability, "nie editor
of the "Tempi-K of ]\Irsic" says :
"It is a most magnificent instrument, and has many line qualities to recommend it; among others, its stops, imitating
most successfully many of the most useful in the pijte organ. The flute, the Piccolo, bassoon, clarionet and various others,
are such perfect imitations that it would be diflicult to distinguish them from tlie genuine at a little distance from the per-
former. We have for a long time seen the necessity for a reed organ that combined the qualities which we believe are con-
tained in this ; and we invite the severest criticism, not only as to its superior excellence as a musical instrument, but also
•IS to its elegant finish, making it the most beautiful parlor instrument extant."
All the various styles for (Church, Hall jind Parlor, furnished to order, at manufacturers' prices, by their Agent,
J. M. W. 6EIST,
No. TO East King St., Lancaster, P»a.,
wlieie the Organ may be seen, and details as to styles and prices obtained.
S T AN r> A R lV
SUPER PHOSPHATE OF LIME,
THE GREAT FERTILIZER OF ALL CROPS,
M.ANUF.VCTTRKl) VHUM F.ONES. DISSOLVED IN SULPHURIC Aril). WARRANTED PERFECTLY
FREE FROM ADULTERATION.
Our lu'w ('ir(nilar ooiitaiiiiiii; much valuable iiifonnatiou, will be furuished free on application to
MILLER & SMITH, Sole Manufacturers <&. Proprietors,
AGRICULTURAL CHEMICAL WORKS.
TlieT^BesFlVoiin The^owest Pricesi !
A. SCHINDLER & BROTHER,
Clilders and ^[aiiufai'turers ofJiOoking Glasses, (Mantel, Pier Glasses, etc.,'* and Picture FraniPs of all kinds.
Dealers in Clironio Litliojiraphs, Steel Engravings and Water Color Paintings.
<iilt. Rosewood, and Walnut Frames of every description, and (Square and Rustic. Room Mouldings Cornicei,
etc.. always on hand oi- made to order.
Also.Rp-fiildino-. i-epairin'.i .ard in.sfrting of Looking Glasses, etc., etc.
THE FLORENCE SEWING MACHINES.
THB BEST MACHINE FOR FAMILY USE.
SIMPLE AND EASY TO LEARN AND NOT LIABLE TO GET Ol'T OF ORDER.
CajDable of all varieties of sewing from the finest to the coarsest. Make the Lock
Stitch alike on both sides, and use the least thread.
VW. F. DUiy^GAI^^ Agent,
No. 65 North Queen Street, LANCASTER, PA.
lerchant Tailoring, General Clotliiiig and (jientlemens Fnrnlshing Store,
(kramp's old stand),
corner* DN'orth Qnoen & Orange Stre(^ts5
All kinds of Moil's and Boys' RciidyMade Clothing and Fui-nishiug Goods constantly on hand. Also, a
superior assortment of French, English, German and American Cloths, Cassimeres and Vestings which will be
made to order in any desired style, with tlie least possible delay ; warranted to give satisfaction, ;ind at reason-
able charges.
S. S. RATUVON.
C -A_ ZR X) '
REIGART'S OLD mm STORE,
ESTABLISHED IX 178.5,
No. 26 EAST KING ST., LANCASTER, PENNA.
The reputation of KEIGART'S OLD WINE AND BRAN-
DIKS for purity and excellent quality having been tullv es-
tablished for nearly ;i century, we regret that the conduct of
.some unprincipled dealers, who re-till with and sell from our
labled bottles their deleterious compounds, compels us to adopt
tlie annexed trade mark, which in future, tor the protection
of our.selves and our customers, will be found on all our old
bottled Wines. Brandies, Gins, Whiskies, Bitters, &c.
TRADE
MARK.
And further, in order to protect the same, we hereby an-
nounce our determination to prosecute to Ihefulh'.st extnit of the
Act of Assembly, approved, 31st day of March, 1800, anv per-
son or persons who shall violate tlie provisions of said act as
applicable to our trade mark.
N. B — We resppctfully request the public, when they have
occasion or ilc sire to use i >ld Brandy at the Hotels or Restau-
rants to ask pai-ticularly tor Reigart's Old Brandy.
Very respectfully, &c.,
■ H E. SLAYMAKER, Agt.
UNION SPOKE AND AGRICULTURAL WORKS
Corner of Wafer tmrl Lf^nion Sts.,
Formerly Shirk & Rover's Warehou.se, on the Penna. Rail-
road, near Baumgardiier's coal yard, and 2 squares west from
the Railroad Depot, where we manufacture the
LATEST IMPHOVED GRAIN DRILLS.
Also, Grain Drills with Guano attached, warranted to give
satisfaction, aockaicay JFaiia, Cider Jfltlls, Crushers and
Graters, for horse or hand power, which will grind a bu.shel
of apples per minute by horse power, and are warranted to do
it well. We would also inform Coachmakers that we have put
up in oiir shop two of the latest improved SpoJce Jflachines,
orJyathes, and are fully prepared to fuinish the best quality
of SPOKES of all kinds, .^^izes, dry or part dry, and warranted
to be a good article. We buy none but the best turned Spokes,
and have now on hand 100,000 SPOKES. Bent Felloks
of all sizes; Shafts and Cauiuage Poles, Bows, &c., of
seasonable stufl', constantly on hand.
As Mr. Keeler has been in this business 10 or 18 years, and
having served an apprenticeship at Coachmaking,'he knovs
what the trade want in that line. All kinds of Bent Stuff for
sale, or made to order— aid Siiokes of all .sizes turned for per-
sons having them on hand in the rough.
Notice to Farmers and Mechanics — Planing and Saw-
ing done at the shortest notice. We have one of the best and
latest Improved Surface Planes for operation.
KEELER & SIf AEFFEU, Laiwaster, Pa.
ZAHM & JACKSON,
No, 15 NORTH aUEEW ST.,
Beg leave to call the aUention of ]iersons in want of
a good and reliable Time Keeper to liieir full nssori-
nient of
AMERICA! AM SWISS WATCHES.
In (lold .-uid Silver Cases which will be sold at
prices which will defy competition. Al^o, a full assori-
nient of
C Ij O C K 8 .
of all kinds, which we wi.l warrant good and correct
time-keepers.
in great variety, such as Pins, Setts, Ear Rings, finger
Rings, Sleeve Iiuttons, Chains, &c.
SOLID SILVER WARE,
Manufactured expressly for our sales and warranted coin,
PLATED WARE.
From the be.'<t factories and w.arranted the linest quality.
Gold, Silver and Steel Spectacles. Hair JcHclrj
Made to Order.
Repairing Promptly Attended to.
ZAH.M & JACKSON.
THE
Vol. I.
LANCASTER, PA., DECEMBER, 1869.
No. 12.
PUBLX.SHKD MONTifLY KV
WYLIK & aillKST,
INQUIRER BUILDING, LANCASTER, PA.,
At ONE DOLLAR PER YEAR In Advance
INDER THE AUPPK'KS OF TUB
LAXCAMTER COrXTY AGUICIJIiTl7RAL AXD
IIORTICVLTrRAI. SOCIETY.
•^ All communicatlonB intended lor the Fanner should be
addressed to S. S. Rathvon nnd Alex. Harris, the resideut
members of the Kditing ami Publishing Committees.
All advertinements, subscriptions and remittances, to Wylie
& Oriest, Printers.
(SjlSSilDO
THE CIRCULATION OF
PLANT.
SAP IN THE
There lia.s beeu con.sideraMe speculation, autl
quaint reasoning, upon the subject of the circula-
tion of nap in the plant. We know that many
well informed persons hold the theory that the
(sap never " goes down." or recedes from the
plant, becau.se by cutting a branch from a tree in
the winter, it will be found as fresh and green ap-
parently in the wood, as it is in the spring and
summer, while in full and vigorous vegetation.
A discussion upon this point might involve the
question of it« rising at all. There is a manifest
difference between the life of the plant which al-
ways requires a certain amount of circulating
fluid, and which causes this freshness in all sea-
sons as long as it lives ; and what is termed the
circulation of the plant, when the time for aclive
vegetation arrives.
We do not wish to be understood as advocating
the theory that sap goes down precisely as it
comes up, or that it recedes from the fruit and
the leaf, after having perfonned its functions, in
the same condition in which it ascended from the
earth. But it becomes exhausted by evaporation,
by the appropriation of part of it to the evolving
of the flower and fruit, and the assimilation of
«tIU other elein«nt«, which it carries up from the
' ground, by which the plant itself is nourished ami
built up. There is a circulation — a vigorous .sujy-
j ply, and a corresponding waste, and a receding
j or sinking of the surplus sap, all separate and dis-
• tinct from that freshness and moisture which cha-
j racterizes the life of all vegetation. We do not
mean to say that the circulation and the life can
exist separately ; but they are two systems, the
! result of separate functions, with two determin-
ate and positive objects, namely, the germinal
vitality, and the growth incident, to foliage and
fnictification.
With this distinction we will sec that, whatever
may become of the sap, no plant, or tree, or
species of vegetable growth is as full of this cir-
culating fluid in the winter as it is in summer. If
the sap were up during the chilling blasts of win-
ter the plant would freeze to death, just the same
as it would starve in sununer if no ascending cir-
culation would take place. Xaturc has not onlv
established this distinction, but it has contrived
and developed the organs so to confomi to the
seasons, as to have protection of vegetable organ-
ism well cared for, and all her law.-s harraoniously
operative and active.
In our scries of articles, heretofore, we have
endeavored to point out the stmctural an-anf'e-
raent ; we will now, in as plain and practical way
as possible, describe the settled theory in regard
to the function or process of this circulation.
We have studied the cell system and their ar-
rangement adapted to the appropriation of nutri-
tion to the woody libre and cellular tissue ; we
have also noticed the various external conditions
(\-hich call the organs of vegetation into action:
wo will yet further note and describe the proces.s
o? ^' cndosmosis,''' by which a column of sap is
forced up through the plant with as much power
as the circulation in the animal carries the blood
by the action of the heart.
'■ Endosmosis^' is simply the absorption of a
lighter fluid into a denser one. This constitutes
the idea of imbibition. The cells in the growth
of vegetation contain a fluid which, by virtue of
its organic nature, is denser than the water which
i« sopped up by the root. This light fluid there-
178
THE LANCASTER FABMER.
fore is absorbed by the contents of the cells, and
thus a power is obtained equal to from 15 to 45
lbs. to the square inch.
The power thus exerted, emanatiog from a
simple and imbibing function, by the delicate
cells which form new rootlets or fibrils, and new
tissue at the end of each branch of the root, every
season at the time all nature rises into new life
and beauty, becomes a subject of the highest
interest and inquiry.
This power can be modified and so divided as
to be capable of preserving an equilibrium of the
vitality of the plant, and thus extend its life ac-
cording to the natural power of its species. Were
this not the case this vital action would exhaust
the fluids of the earth within reach of the root,
and so inundate the higher properties of the or-
ganism as to destroy its capabilities of producing
either fruit or flower.
The supply at the roots, therefore, is regulated
by the demand at the extremities and in the
leaves. Kow, when a plant is placed in circum-
stances where the conditions of the growth are
multiplied, and the demand for this vital action
is rendered greater than in ordinary cases, it may
be said to live too fast. Its vital forces being
overtaxed its energies would soon die out.
Heat is a powerful stimulant to the " vis a tergo,''^
or impelling force thus exerted. But all the or-
gans must be exposed alike to this genial influ-
ence, and at proper seasons. A plant or vine
which is hardy, and acclimated to our changeable
seasons here, when taken to a southern climate,
where the mild winter would be nearly as warm
as our summer, would soon lose its vitality, tor
the reasons, that this stimulant would keep the
sap up by every new and increasing circulating
action, thus superinducing a growth too rank to
bear fruit, and a premature exhaustion and decay.
Light is also a condition by which the functions
of circulation are called into action. This too
must have its proper limits, or the same difficul-
ties might occur, as would befal the plant under
an acceleration of heat. Darkness, accordingly,
checks the action, and affords a season of repose,
and thus prevents an exhaustion of the powers of
vegetation. Darkness and cold being the counter
princloles of those two elements, have the
same influence in inducing a cessation of the cir-
culating action. As great, therefore, as we have
seen this vis a tergo, or impelling force to be, the
rapidity or momentum of the whole action is gov-
erned by these silent yet potential conditions,
htat and light.
" The movement of the descending sap offers
pmneroas points which deserve to be considered.
This fluid is strictly comparable to the blood of
animals, having undergone a preparation or elab-
oration in the leaves, which adapts it to the nu-
trition and extention of the structure, and the
formation of the various secretions of the plant.
A great part of the fluid of the ascending sap has
been lost by exhalation, and the remainder thus
concentrated, receives a large additional supply
of solid matter through the green cells of the leafy
parts, which take in carbon from the atmosphere,
so that it now includes a considerable amount of
gummy matter, in the state prepared for being
converted into solid tissue, as well as numerous
other compounds. Now this elaborated sap seems
to be conveyed into the various parts of the sys-
tem, partly by transmission from one cell to
another, and partly through the agency of a net-
work of vessels, which takes its origin in the
leaves, and extends along the branches to the
stem and roots, chiefly in the bark of those parts.
" These vessels are strictly analogous to capilla-
ries, or the small blood-vessels of animals ; but
they differ with them in this, that the capillary
net-work of animals communicates on either side
with large trunks, being formed in fact by the
interlacement or anastomosis of their minutest
branches, whilst the net-work of nutritive vessels
in plants is everywhere continuous with itself.
Not having any communication with large ves-
sels, so that the fluid prepared in the leaves com-
mences to circulate there, which is continued on
the same plan until it has found its way to its re-
mote destination in the roots."
According to this author, it will be seen that
this downward flow of the sap, which terminates
in the root, is after all the principal nutritive
element. It only receives its stimulating power
in the green substance of the leaf, where it takes
in carbonic acid gas from the atmosphere, which
renders the sap gummy and capable of nourish-
ing both the plant and its fruit. This function
being performed, the residue sinks into the earth,
and the frosts of autumn and the chilling blasts
of winter, driving all vegetation into a character-
istic torper, circulation ceases, and though the
life remains, the sap is down.
In regard to the peculiar propelling force in
this interesting circulating process there has been
much speculation, and various important experi-
ments to test its force and determine its chemical
relation to that order of life which prevades the
entire vegetable kingdom.
The doctrine of a powerful " vis a tergo,''^ that
is a propelling force from the root or a single
organ, will scarcely explain the phenomina, since
in the sap vessel there is no contmuous tube or
THEL ANCASTER FARMER.
179
class ot channels from any central propelling ap-
paratus. And the fact, too, that the circulation
in a branch of a plant can be kept up some time
after it is separated from the parent stock shows
that the power is of a general character, and that
it proceeds from the influence of external condi-
tions fully as much as internal and functional
forces.
Endosmosis constitutes a force similar to that
which we And in the circulation of the plant.
This, in connection with the theory of chemical
affinity, will perhaps give us the only solution of
the mystery. The one on the principle of the
denser fluid imbibing the lighter, and thus carry-
ing it forward from one cell to the other; and
the other drawing and appropriating it by the
power of this affinity, the sap does not only flow
continuously, but in conformity with this aflinity,
matter is drawn both from the ascending and de-
scending sap into one class of cells to increase
the woody tissue, and in another to build up the
cellular tissue, and thus in every part that is tra-
versed by those vessels, there are affinities be-
tween the solids and fluids which are continu-
ally being developed afresh by acts of new growth,
as fast as those which previously existed are sat-
isfied, or neutralized by the changes that have
already occurred.
In the circulation of the elaborate sap there
is a constant attraction of its particles toward
the walls of the vessels, and a continual series of
changes produced in the fluid, as the result of
that attraction.
"The fluid which has given up to a certain tissue
^ome of its materials, no longer has the same at-
traction for that tissue, and it is consequently
drawn from it by the superior attraction possessed
by the tissue for another portion of the fluid,
which is ready to undergo the same change, and
in turn to be rejected for another. Thus, in a
cjrowing part, there is constantly renewed attrac-
tion for the nutritive fluid which has not yet tra-
versed it; whilst, on" the other hand, there is a
diminished attraction for the fluid, which has
yielded up the nutritive materials required by
the particular tissues of the part, thus the former
is continually driving the latter before it."
In this highly interesting and beautiful process,
the circulation of the plant is explained in entire
conformity with physiological principles and the
laws which govern the forces of vital action. It
certainly approaches as near a solution of the
phenomena as the present development of
science will warrant. How much of it is due to
the endowment of vital energy it is impossible
to determine ; but that this latter bears a leading
and important part in the movement of the sap
and nutrition of the plant, no one will undertake
to deny.
This subject of the circulation of the sap should
be well studied, the better to understand and ap-
preciate the nutritive process, which will be our
subject for the next issue of the Farmeh.
S. W.
THE TEETH OP ANIMALS.
No. IV.
In a county like Lancaster, where so much at-
tention is paid to the comfort and development of
stock animals, the teeth become a special object
of interest. It is not often that any irregularity
occurs in the arrangement or structure of those
organs, but when it exists, or when they become
diseased, trouble is produced, which is a source of
the greatest inconvenience. The horse, or the
cow, or the hog, are all liable to diseased teeth;
and when they are found to be in that condition
it greatly impairs the usefulness of those animals,
and often through their inability to cat their food
the whole system becomes involved, and some-
times death Is the result.
Those irregularities present themselves most
frequently in the form of what are termed "wo?/
teeth.^^ When these teeth make their appearance
in the mouth of the horse, it is thought that the
eye sight becomes affected, and even blindness
supervenes. The question has often been asked,
in private and in the public prints, " are what is
called ' wolf teeth' in horses ever the cause of the
horse losing his sight?" We will endeavor to
answer this question for the benefit of the readers
of the Farmer.
We will say, in general terms, that the teeth
are in no dii-ect connection with the eye. They
are separate and distinct organs, influenced and
rendered capable of the performance of their func-
tions by nerves widely separated and entu-ely dif-
ferent in size and power from each other.
There may be a mutual sympathy in those
nerves, and there often is such a thing as one be-
coming more or less affected by a diseased condi-
tion of the other, and in a nervous animal, such
as the horse, this sj'mpathy is much more marked
than in almost any other. The optic nerve, or the
nerve that supplies the eye for instance , sj'mpa-
thizes largely with the gastric nerve, or that which
regulates and supplies the stomach. If, there-
fore, the colt is overfed, or the horse overheated
and overworked, 80 that the system siiffers through
the means of the stomach, the eyes are apt to
become inflamed and sometimes are destroyed
altogether.
ISO
THE LANCASTER FARMER.
This sympathy can cause trouble and danger
when the nerves which supply the teeth are
affected also. But there is no direct or reflex
action between the small supernumerary teeth,
called " wolf teeth," and the eye, and therefore,
they can never become a direct cause of blindness.
The question may here be asked, what are
those teeth, and how can they so derange the
nervous system as to cause so much general de-
bility and derangement in those animals ?
We have already said they were supernumer-
ary teeth, and as such much more liable to decay,
or become diseased than regular teeth. " Some-
times the roots of deciduous teeth are not ab-
sorbed, and become what are termed 'wolf teeth.' "
Sometimes the points and edges of the teeth are
not ground off in chewing, and this form of irregu-
larity becomes what is called "wolf teeth." In
all these cases the tendency Is to premature dis-
ease and decay, and a corresponding excitement
of the nervous system. The use of a file will
often correct the difficulty, especially when the
teeth are not properly ground off in chewing. If
a dead root of a deciduous tooth, or what is term- 1
ed supernumeraries, which become black and dead i
for the want of room and proper nourishment, i
they should be extracted at once. i
If there is occasion to remove teeth from the |
mouth of any animal, take an oak pin of pretty j
good size, and with the point properly shaped,
set it close to the gum, and give it a smart tap
with a mallet. This operation, however, should
be performed with great care lest it be broken
off, and the root remain to produce much more
trouble than before it was meddled with. Those
teeth never stand as firm as the regular ones, and
rarely break if the proper appliances are used.
S.W.
§9MaiIttt«Hl
^
FARMING IN LANCASTER COUNTY.
Editors of Farmer : I have thought that it
would not be uninteresting to the readers of the
Farmer to make a few remarks on the subject
which heads this communicatioa. Our farms are
sub-divided about as they are in other sections of
the State and Union, and yet the particular mode
of farming which obtains in this county, and
which is famed and spoken of far and wide
throughout the country, is much less known and
understood than is geuerally supposed.
Our farms average from twenty to one hundred
and fifty acres: eighty acres being about the'ave-
rage size. These farms as a general thing ar©
worked by the owner of the land, or by his ten-
ant; the owner and a hired man, or the owner
and his son together, work a fann of one hundred
acres, except in harvest time and haymaking,
when some additional hired-help is needed; and in
doing so the farmer and his hired-help generally
rise at 4 o'clock in the morning, and retire at 8
o'clock in the evening. We could single out many
of our principal farmers that are in very easy cir-
cumstances, ownmg two or three large farms,
and who work with their hired hands during all
seasons of the year, and at all kmds of work, as
'hough working for stipulated wages. We may
safely venture the assertion that farmers in this
county, as a general rule, work harder than they
do perhaps in any other section of the whole Un-
ion. This is indeed the great secret of their suc-
cess in this line of industry.
The AYest can boast of its large cattle and corn
fanns ; the South of its large cotton and corn
farm-s ; they can show their farms of one thou-
sand acres, worth at S30 per acre, S30,0%; or
their farms of two thousand acres, worth $40 per
acre, ainountiug to S80,000. We can, however,
in I^incaster county, point them out many whose
dimensions as to number of acres, by no means
run into the thousands, yet whose wealth and
annual increase fully equal those of the South
and West. I would, in this connection, call spe-
cial attention to J. L. Erb, of West Earl town-
ship, Lancaster count}', a farmer who resides
near Brownstown, and who owns six farms, three
of which average about 40 acres each, and three
of which average about 140 acres each • besides
about 00 acres of timber land that he owns in
the vicinity. Mr. Erb, although the independent
owner of these fine properties, yet superintends,
manages, and farms them himself. He raises
yearly over 3000 bushels of wheat, over 300{»
bushels of corn, more than 3000 bushels of oats,
about 800 bushels of barley, and about 200 tons
of hay ; besides a large quantit}' of clover and
timothy seeds, &c. This farmer keeps in his
employ a considerable number of hired hands.
He mostly keeps mules to do his work, instead of
horses, and he feeds and grazes from sixty to
eighty head of cattle. His land would command
now, if not quite, S200 per acre on an average all
around, and would, therefore, be worth S120,000.
All of this extensive domain this industrious
farmer, who has not yet passed the meridian of
life, manages atd farms himself, and ie even now
looking around him to purchase another farm,
and to add additional acres to his already ample
estate ; and which, when acquired, he would, no
doubt, farm in the same manner in which he is
now doing that already in hLs possession. We
THE LANCASTER FAEMER.
181
might, in like manner, make reference to many
other farmers in Lancaster county who thus
superintend and manage their extensive planta-
tions ; but it would be difBcult to find one to sur-
pass this leading farmer of "West Earl.
PS. R.
BUTTER AND CHEESE CULTURE AS A
REST FOR GRAIN CULTURE.
The subject of the general deterioration of the
wheat crop in the United States, and especially
in Pennsylvania, including our own county, has
employed the attention of some of our most think-
ing and experienced agriculturists for some years
past, and essays touching the same question have
appeared from time to time in the columns of this
journal. In these essays various causes have
been speculatively assigned for a result so disas-
terous and baleful to the agricultural interests of
the country, and the common welfare of its peo-
ple, but very little of a practical character has
been suggested as a remedy against such an
alarming contingency. The following letter from
Hon. R. J. Haldemak seems to ofler some sug-
gestions well worthy of the attention of our farm-
ing and grazing population, and, as our sister
county of Chester has already made a move in
the matter, we feel we cannot do better than to
place before our readtrs, on this occasion, the
whole of Mr. Haldeman's and Mr. Willard's
letters on this subject, apprehending that the
time may come, and that too before many years,
when our farmers will be compelled to resort to
some system of rest and recuperation for their
lands, if they expect to realize a paying compen-
sation for their hard labor. It appears, according
to the Practical Farmer, that Mr. Ebekezek
Worth, of Chester county, and about four miles
from the borough of "West Chester, is making ar-
rangements to start an extensive Cheese Dairy.
We have thought for years that the use of more
good cheese and letss bad pork would be more
conducive to the "health and wealth" of our good
old county, than the system that obtains here, as
a general thing, at the present time. Cheese and
butter will eventually remunerate our farmers
better than the incessant routine of cropping and
tilling their lands until the very life is worked out
of man, beast and soil. Just think, Lancaster
county farmers ; in the State of New York one of
Its best counties produced, in a single year, over
300,000 pounds of cheese and over 400,000 pounds
of butter, and also sold 287,237 gallons of milk.
But this is not the most favorable result, for the
county of Herkimer produced and sold in one year
13,893,801 poundis of ch£e3e, and in addition
thereto, nearly 1,000,000 pounds of butter. The
product for seven of the best counties of New
York, for one year, was 15,267,116 pounds of but-
ter, and 48,851,399 pounds of cheese. Averaging
the whole at twenty cents per pound, which would
be a fair valuation at the prices these articles have
been bringing for the last eight or ten years, the
aggregate amount for one year's butter and cheese
crop would amount to S12,823,703.00, a siun total
by no means to be " sneezed at." Perhaps it may
be said, that notwithstanding all these vast ag-
gregate amounts there may not, after all, be
much profit ; but this ground would be altogether
untenable, for it it is not likely such shrewd busi-
ness men as the thrifty farmers of New York
State are, would for years invest so extensively in
this business, to the total exclusion of all other
occupation, if it were not profitable. We might
say something upon the nutritious qualities of
well made cheese, but we forbear for the present,
and on the general question leave the following
letter speak for itself :
letter from the hox. r. j. haxdemax.
East Penxsboro, Cumberland Coukty, \
Xovember Sth, 1869- j"
[Editor or SejUuiel.)
Dear .S'lV .—While examining the Industrial
and Agricultural Statistics of the diflerent States,
in connection with the labors of the Census Com-
mittee, I was very much impressed by the great
importance and development which cheese-mahing
has assumed in New York, and I have thought it
would be well to call the attention of our farmers
to a neglectful branch of industry, by the prac-
tice of which their profits may be largely in-
creased, our land rested and improved, and the
whole community benefitted.
Horace Capron, Commissioner of Agriculture,
estimated last year that the average yield of
wheat per acre, throughout the whole United '
States, and taking the new land with the old,
had fallen to about (12) bushels, and that the old
land yielded considerably less than twelve bush-
els to the acre. This miserable yield to that
branch of industry upon which the true greatness
and happiness of the Republic depends, has
caused the utmost solicitude among our public
men, who, upon investigation, have come to the
nearly nnaniraous conclusion that it results from
unscientific tillage, the severity with which the
land is farmed, and the absence of sufiicient diver-
sity or variety of produce on out farms.
We must give our land more manure, more
crops of grass and clover, more rest, and not
such rapid successions of corn, oats and wheat.
How can this be most easily and profitably
done? , .
182
THE LANCASTEK FAKMEE.
By the extension of the Dairy and Factory
system of cheese making which has been so
successfully introduced into New York.
In the New York Census Report of 1865, taken
under the superintendence of Dr. Hough, I find
there were through the whole State in the year
1864:
As Butter made. fiis Cheese sold. gal. Milk sold.
84,574,458 92,195,337. 29,831,521>i
There is thus nearly as much cheese as butter
made in that State, although counties like West
Chester, Kings and Orange, lying near great cities
like New York and Brooklyn, sell nearly all the
produce of their cows in milk or butter.
But in these localities where the manufacture
of cheese has been fairly tried, we can see how
profitable it must be from the rapidity with which
it has developed, viz :
lbs Butter ma<le. His Cheese sold, gal >nik sold.
Cattaraugiw... 2,412,223 3,635,350 12,513
Chatauqua.... 105,205 2,105,642 73,085
Erie 1,558,575 3,344,734 489,206
Herkimer 953,118 13,89.5,801 17,686
Jefferson 3,100,234 5,348,615 278,237
Lewis 1,663,950 4,755,043 138,126
Madison 1,569,842 3,452,682 13,506
Montgomery... 1,035.731 4,207,006 7,883
Oneida 2,868,740 8,108,540 191,698
15,267,116 48.851.399
We here perceive that nine counties in the
State of New York produce forty-eight millions
pounds of cheese and only fifteen millions pounds
of butter — more than half the whole yield of the
State, which is seventy-two millions pounds of
cheese.
I have now reached the point to which I desire
to especially call the attention of your readers :—
On page 215 of the New York census tables for
1865, will be found a summary of the reports of
four hundred and thirty-five (435) cheese factories
in that State, which manufactured about thirty-
eight millions (38,000,000) pounds of cheese,— two
millions more than was manufactured by families.
Of this factory cheese, some ten millions of dol-
lars worth is exported, and Mr. X. A. Willard,
of Herkimer county. New York, a high author-
ity on cheese manufacture, who was sent abroad
in 1866 by the American Dairy Association, to
examine into European Dairy and cheese making
systems, testifies that it is only inferior to the
very best English cheese, and that the " Ameri-
can Factory System now stands pre-eminently in
advance of Diary practice in the world." Im-
pressed with the importance of introducing this
manufacture and the Factory System, as a source
of profit to our Farmers, as a great relief from
severe drudgery to the females of his family, as a
rest to the land from too much grain raising, and
as a wiee diversity of production for our valleys,
I wrote to Mr. Willard, asking certain questions
with a view to build a factory upon my farm
should public engagements permit. I append his
letter, and from farmers and others ask its serious
consideration :
iviTTLE Falls, July 11, 1869.
Hon. R. J. Haldeman, near Harrisburg, Penna. :
Dear Sir:— "Your letter of the 18th came
when I was from home, which will account for
delay in answering.
A small factory can be put up at no very great
expense. You might at first build only the manu-
facturing department, say a building 25 by 50
feet, two stories high. The upper story in one
room, to be used as a place for curing the cheese.
In case you were to have the milk from a large
number of cows, this building would still do as a
manufactory, but a dry house or cheese curing
rooms could be erected any size as desired. The
expense of manufacturing will depend on cost of
material and labor, which varies in difi'erent lo-
calities, and hence I could not name the sum for
your place. You could commence first with one
self-heating vat (600 gallons capacity), which
would cost, say S200— other fixtures, SIOO. You
can obtain experienced builders from New York,
and an operator or manuracturer. If you have a
dairy on your place, and can take in the milk
from neighbors about, should think it would be
profitable to erect a small factory. But as a busi-
ness by itself, generally a less number of cow*
than 300 will not pay in commission — I mean
when you manufacture for others on a commission
of 2 cents per pound. But when you have many
cows of your own it is of course different and very
profitable.
I can give you actual figures on 600 cows com-
mission factory :
Labor, manufacturing and curing at 62 cents per 100
pounds, lor 200,000 pounds ^1250
Boxes, bondage, salt, and -whatever is required in that
line, at 75 cents per 100 pounds 1500
Insurance on cheese and building 130
12 per cent, on factory cost, fixtures, &c., at S5000 600
S3500
Tactorv of 600 cows, running seven months, and mak-
ing 200,000 pounds cheese, at 2 cents per pound, the
nsual charge for manufacturings and findings S4000
Profit, in addition to 12 per cent, interest $500
With high respect, faithfully yours,
X. A. WlLLABn.
It will be observed that Mr. Willard makes
here no estimate of the farmers' great profits on
the cheese, and that he merely shows that the
proprietor of a factory which manufactures the
milk of 600 cows, will make twenty-two (22) per
cent, upon his investment. But let the co-opera-
tive system be introduced, and twenty farmers
each subscribe $250 to the erection of the estab-
lishment (and co-operative industry is a remedy
and protection left us against the collossal accu-
mulation of capital in few hands, which a false
THE LANCASTER FARMEH.
183
financial system now fosters), and they would not
only get twenty per cent, upon their money, but
by keeping thirty cows on each farm instead of
the present number, they would give rest to the
land by holding more of it in grass, have more
manure for the remainder, and raise larger crops
per acre, and at the same time receive more for
their cheese than they now receive for the total
products of their farms. I have no statistics of
the average yield in cheese per cow in America,
but in an English Dairy they obtain about 450
pounds of cheese per cow. That our farmers
should, suppose, only average 400 pounds of cheese
to the cow, that would be 12,000 pounds per 30
cows, which at 20 cents per pound, would amount
to S2400, or at only 15 cents per pound, would
yield S1800. But the farmers would have in ad-
dition to the profits of cheese, as much or more
grain from less land, more calves and cattle for
slaughter, and a variety of other produce to sell.
Other arguments present themselves to my
mind, and here are English statistics showing the
importance and profit to be derived from a
greater diversity of production on all farms, and
a less exclusive devotion to grain raising; but I
am afraid that my letter is already too long and
will occupy too much of your valuable space.
Hoping that I have said enough to call attention
to this important subject,
I am, respectfully yours,
R. J. Haldkman,
PHILADELPHIA BUTTER.
It is very amusing to note the various theories
continually put forth to account foi "Philadel-
phia " butter. "VVe have from time to time placed
8ome of those opinions on record, and now add
one more from the Boston Cultivator. It says :
"First, they always make a first-class article,
so their customers, sure of getting the best there
is, will not desert them on account of a rise in
the price. Second, they bring in their butter in
a showy and attractive condition. Xo pot or
delf-ware, no tub or pail of oak hemlock, no vul-
gar firkin is used to entomb those noble balls,
goldenhued with the aroma of white clover and
Poa Pratcnsis lingermg in the firm grain. A
large tin vessel, designed expressly for business,
has chambers at each end, into which ice is put.
The wooden shelves, about three inches apart,
rest on little projections from the sides. A layer
of balls is then placed on the bottom and covered
with its shell, but not so as to touch or mar the
handsome print of a sheaf of grain ; which stands
out on the top of each ball ; on the shelf another
layer of printa, and so on till tho v««8«l U full,
they containing forty or fifty pound prints. The
tin, with ice in each end, is then set in a wooden
tub which has been cooled with ice or spring wa-
ter. Over this is drawn a cover of padded car-
peting, with oil-cloth on the top. Thus hot air
and dust are wholly excluded, and the butter
rides to the city and opens in the market-house
in as fine condition as when packed in the spring-
house. In just this way, with this degree of care
and skill, is the best Philadelphia butter made,
marked and marketed. No wonder the Philadel-
phians would rather pay seventy-five cents than
go back from such manna to the leeks and onions
of the common firkin."
Of course, every one knows that "Philadel-
phia" butter is not made m Philadelphia. All
the adjoining counties, and indeed most of the
counties of the State, contribute their quota.
And of course we all know the secret, which is
little more than scrupulous cleanliness, and con-
scientious industry in working out all the little
details which so many other butter-makers know
as well as we, but seldom do.
However, if any of our Down East friends
would like to have a good receipt for making
Philadelphia butter, let them send down a few
thousand of their young unmarried farmers to ask
in marriage some of our Pennsylvania Quaker or
Dutch dairy girls, and we will guarantee that
from the rockbound coast of Maine to the land of
Goshen they will have Philadelphia butter. "We
don't know that the girls will go — their chances
in the home market are already as high as they
desire ; but as agricultural missionaries, and pro
vided the "Yanks" bring good hearts to offer
them, they might risk their lots with them.
If the foregoing, which we clip from the columns
of a cotemporary journal, are the true reasons
why the Philadelphia butter is so much better
than they have it in Boston, and " Down East"
in general, what would the Bostonians say if they
had a sight and taste of Lancaster county butter,
for we have known even Philadelphians to sojourn
in Lancaster city " a day longer," only to get two
or three opportunities of luxuriating on Lancaster
county butter.
It is true, that a good deal of our Lancaster
county butter goes to Philadelphia in mass, but
not the best of it goes there by any means ; but
what does go there, it seems, is far superior to
that which finds a market at the " Hub." But the
reasons for the superior quality of Lancaster
county butter are not substantially those con
tained in the above extract. No special arts and
embelishments are resorted to here, in order to
produce a superficial effect. Good pasturage,
good feeding and attendance, rich cream, careful
184
THE LANCASTER FARMER.
management and thorough working, is the whole
secret, without regard to the size or form of the
masses, or the vessels containing them.
The only cow we saw in passing from Worces-
ter to Boston, in the month of June, was a hungry
looking piece of kine, tied to a stake, nipping the
" short grass," where we would hardly suppose a
Lancaster county wether could find subsistence.
Of course, not much good butter could be expected
under such circumstances. Ed.
I
MORE ABOUT TBUIT TREES.
Fruit trees certainly deserve some attention it
we expect to reap much benefit from them. In
my experience with several orchards that I
planted and reared, and from observations taken
from my neighbors around me, I will give some
little account. The planting we will pass by for
the present, and only notice the treatment, &c.
Don't coat your trees with tar, paint, grease, nor
whitewash. A good, simple treatment is this,
clean the tree of borers (a white worm). I take
an old, pointed butcher knife, and after cleaning
the soil away (funnel like) around the trunk, I
get on its track, and soon rout it out ; a good
scraping wont hurt if there should not be any
borers there, and if the tree has rough bark it
can also be scraped with something, and then
after cleaning away the scrapings from the root,
give it a coat of thin, soft soap, or strong soap
suds, from the limbs down to the roots, swabiug
it in well with a brush or broom, and soak
the ground a little close at the tree ; apply once
a year in fall, or the suds twice (say fall and
spring), and fill the ring round the tree with fell
lime, or clean fresh soil, and allow no grass or
weeds close to the tree. To make trees grow
fast cultivate them well, and apply the soap, and
you will not be troubled with sickly trees.
The finest orchard of clean, smooth bark trees
I ever saw were treated with soft soap once a
year, and the ground cultivated with difi'erent
crops, &c. I think it best not to force cherry or
peach trees too fast; a high location, somewhat
sandy, or stony, or barren soil, seems best for
them ; seedlings bear the best with me in the
peach line. Apples, pears, quinces, &c., should
have pretty good soil, manured or fed occasion-
ally. At one time I spoiled a tree full of peaches
by pouring salt pickle to it when the fruit were
about maturing ; the peaches were too salty to
use. Another tree had its fruit spoiled by having
» filthy sink or drain around it. I would not re-
commend putting much brme or strong substance
to the tree whjle maturing its fruit, although it
may be beneficial at other times, if properly ap-
plied.
Water is of great service to fruit while ripen-
ing if the weather be very dry. Trees that have
been on the decline, and looked like dying, have
often been revived and made to thrive well by
very simple means, a little hunting after the
worms, or by applying hot water or chamber lye,
or brine, or cut lye, or soap-suds, or lime, or even
clean fresh soil after cleaning away the old with
the worms, &c. If you will look after your trees
properly, and take good care of them, you will
not have many sickly ones. In case a tree gets
hurt, the bark knocked off, or gnawed by horses,
or rabbits, or sheep, or when limbs are sawed or
cut ofi", a very cheap and good healing salve is
fresh cow-dung, apply it immediately after the
tree is wounded, a trowel or small paddle will an-
swer the purpose (if you are not too delicate to
use it), if the wound be very large, bind it with a
strip of something to keep the plaster on, and it
will heal up very fast. I once healed up a choice
3'oung apple tree that was pealed all around by
rabbits, by simply greasing the wound with lard,
to keep away the rabbits ; in the spring a verj'
small strip of the inner bark began to show about
the size of a small tape-string, and as it swelled
out by degrees I would lay it open slightly with
the point of mj' knife as it crept around the tree,
and it healed up nicely. Trees that are crippled
will sometimes bear tolerably well, (and should
be properly cared for) while others that appear
to be the thriftiest will scarcely show a sign of
flint. I think it not best to force fruit trees all
the time. Some of the fullest trees that I ever
saw were ou poor land, they seem to stand the
winter better, the fruit buds don't freeze as soon
as those ou rich land. When trees are injured
and likely to give out, they will often throw up
sprouts ; I sometimes select one of the best, and
and destroy the others, and keep it trimmed, and
if it came out below the graff Igraft it, and when
the o",d stem is played out I saw it off, and have
a new tree in its place. This plan will do when
trees have been pealed with the rabbits, if the
sprout be above the grafi', it need not be grafted,
and it will grow very fast, and save the planting
of another in its place, &c.
Some bugs you can chase by giving them occa-
sionally a good sprinkling of soap suds (whale oil
and carbolic soaps are very good), the common
will do. And some of these patent compounds are
not much better. You cannot kill many buzs nor
insects with any such stuff, unless it comes in conj
tact with them. But how Trill yon apply it to the
THE LANCASTER FAKMEK.
185
Curculio; they are uot easily disgusted by the
smell of those pateut remedies, and it is impossi-
ble to give them a dose. You would come better
hpeed by Jarring the trees and catching them
without a patent remedy. This might do with a
few trees, if attended to until the fruit is too old
for them. But how are you going to prevent the
insects Avherc there are acres of trees, vines, bush-
es and plants. Why the greatest discovery of the
age ought certainly do it! (Sec the circular.) The
most useful discovery ever known to man, Best's
improved fruit tree and vine msect destroyer,
Have you read it '? Any persons that are green
enough to believe or swallow all that it contains,
can just send them five dollars to pay for their
learning.
One of his recommendations says," I do hereby
certify that I used Best's fruit tree invigorator on
my plum-trees in the spring of 1868, and it de-
stroyed the Curculio, and I had a fine lot of
plums." Now, does any sensible person believe
that the Curculio can be destroyed l)y applying it
to the tree. It seems doubtful whether that per-
son knew what a curculio was. Another says,
" It destroys the peach grub, the worm in the
heart of the plum-tree, and keeps all destructive
worms and insects off the branches." Xow Best
don't believe this himself, for he says in his direc-
tions, " The limbs of plnm, apricot and cherry
trees should not touch any wooden structure, or
limbs of other trees that are not bandaged. So
this proves at once that it wont destroy insects
that can get on the tree without climbing up the
trunk with the saturated bandage. How about
the curculio and other winged insects that go
from tree to tree without climbing. At another
place he says, " It will prevent the curculio from
stinging the plums." I don't believe a word of it.
A farmer told me himself that he bought a farm
right for S5.00, and used the stuft' according to the
directions, and he could not see any difference on
the trees that he used the stuff from the others
which had none of it. He told me that the fruit
dropped, and were stung fully as bad as his other
trees that were not treated with the stufl'. Ho
says that he saw the warning in the Lancaster
Farmer, to look out for humbugs, but he did not
heed it, so he got humbugged, &c. Another
farmer used the stuff on his trees, and the fruit
fell very much, being stung with the curculis ; but
still they had more fruit than for several years
past ; he could not tell whether the Invigorator
did it or not. So had we more fruit than for
several years past, and we know that Best's In-
vigorator was uot the cause of it. Did not our
horticultural tables prove that fruit can be suc-
cesafully raised without the aid of that (sreatest
discovery of the age) wonderful stuff. But yet if
you feel inclined to give them five dollars, do soj
Yet we think you might spend it more to your
advantage by subscribing for some good Horticul-
tural Journal, &c., that will keep you posted up
all the time (free gratis), with the most approved
plans of treating your trees and vines, &c., &c.
To be successful, we would not forget the eternal
sourco of every joy.
Thy praiBj may weU our lips employ.
Thy hnnil is full, aud richly pours
Through all our coaste abundant »torei«,
If man would only use the skill
Which ia revealed In thy will.
Dress the trees and thoy will thrive,
Keep them growing while we live ;
Still cultivate, and plant again,
And trust In God to send us rain.
I may plant, A polios' water.
Increase comes from God, our Father ;
If Qod in wrath should so decree,
That fruits should fail , so we might see,
That great discovery can't prevent.
The curse of insects Qod has sent,
Then where would Best's discovery be,
To keep the pests from every tree ;
Wliich he avows his stuff will do,
And in the list the curculio.
If used as the directions say,
It drives the worms and bugs away ;
You'll find there is not rinite enough
Virtue in that patent stufi'.
If at their bait you choose to bite,
And then get caught, it serves you right ;
Fruit has been raised and still can be,
Without that great discovery,
Their object is to get your money,
It beats the bugs — aint that funny !
Five dollars will get yon a right,
To kill and put the bugs to flight ;
It has been tried, and tried in vain.
But still the bugs come back again ;
It will not keep the bugs away.
Nor do the half those humbugs say.
Five dollars for a patent right.
To drive the bugs all out of sight ;
If worm or bug should come about,
Give them a dose to drive them out.
Beaver Valley.
J.B. K.
CHERRIES.
At the late meeting of the American Pomologi-
cal Society, the President suggested that each
delegate should name one variety of cherry which
was considei-ed the best and most flourishing in
the State where ho resided, and the following was
the result. The delegates from Washington, New
Jersey, Tennessee, Connecticut, New York, and
Kentucky, declared in favor of C'oe's Transparent;
from Kansas, Indiana, and Illinois, in favor of
Uarly Richmond; from Massachusetts, in favor
of Douner''s Late, and from Canada, in lavor of
Old Kejiiish. It will thus be seen that from siix.
districts or sections, on the north, east, and south
of Pennsylvania, some of the highest pomological
authorities kave declared in favor of " Coe's
186
THE LANCASTER FARMER.
Transparent," as the best cherry for those dis-
tj'icts, and in all proijability it does, or would do,
equally well in this State, and especially in Lan-
caster county, although no response to the Presi-
dent's suggestion was made from Pennsylvania.
The "Early Richmond" was endorsed by three
States or districts, all west of Pennsylvania, which
does, or would do, probably as well in this State
as they do in the "West.
Cherry culture in Pennsylvania, except perhaps
in some of the eastern tier of counties, does not
seem to have received the attention of fruit
growers, as it has in some other localities. There
are numbers of huge cherry trees on nearly all of
our farms, but for the most part the fniit is very
inferior, and in many places it is not gathered
and used. The old Black Morella, at one time so
common on almost every farm in Lancaster coun-
ty, has almost disappeared. A red variety, at
one time quite as common, has shared the same
fate. The " black knot" and the " curculio" have
put an "extinguisher" on them. May we not
hope that their day will return again ? We in-
dulge this hope, because the various culinary pre-
paration of cherries, possess a relish not imparted
by any other fruit, in our view.
(i^ntotttologg.
At the commencement of our journal, we sug-
gested a plan by which we could be instrumental
in diffusing among our readers, from time to time,
some entomological knowledge of a practical
character ; one feature of which was, that our
subscribers should institute a series of observa-
tions themselves, by capturing and sending to us
all insects they found depredating upon their pro-
ductions. We are sorry to say that they — except
to a very limited extent — have not responded to
our suggestions.- The past season, compared with
a number which have preceded it, has been a
a fruitful and prolific one, and from some cause
or other very little injury has been inflicted upon
vegetation — or at least much less than in former
years. Even if the injuries from insect depreda-
tions had been to the usual extent, the prospect
of a good fruit and produce crop, overshadowed
all observations upon contingencies that might
have gone far to prevent it. Another year things
may be different, although we sincerely hope that
this may not be the case. Our time is too lim-
ited, and our opportunities too few, to present a
general detailed view of entomology to the con-
sideration of our readers, even if the limited
space in our journal permitted it, and therefore
Tf e hftd proposed to confine our investigations to
such special subjects as might be presented to us
by our readers; answering their queries according
to the " best of our knowledge and belief," in a
column devoted to that special question.
In closing our first volume, we again call the
attention of our subscribers to this subject. We
wish them to propound entomological questions,
and so far as they come in contact with insects in
the pursuit of their daily calling, to secure them
and send them to us — the larvce^ the pupa and the
imago, together with their written or personal
verbal observations upon them, so far as they
have made them. In this manner may be devel-
oped the information they most need, without
bringing the subject before them in such a form
as to confound or discourage them by its immen-
sity. If the insect can be sent alive- especially
the larvce and the pup(e — so much the better, but
if they cannot be secured alive, send them any
way. Portions of the trees, shrubs and plants
upon which they are found should also be sent,
together with* the time and manner of their at-
tacks. By these means will they assist in the dif-
fusion of knowledge, valuable to themselves and
their neighbors.
^ » »
Destruction of insects. — The Vinelanders
of New Jersey, according to the Gardeners^
Monthly, have adopted the plan of offering pre-
miums for the destruction of noxious insects,
after the manner of European cultivators, and
the following list exhibits the result :
CURCULIOS.
B. C. Campbell, 4416 ; P. Snyder, 800; A. C.
Kinney, 292 ; D. P. Arnet, 1315 ; Mr. Burge, 780;
A. K. Gage, 121 ; R. Ingraham, 995 ; C. Coburn,
480. Other persons having brought in enough to
make the total number 9289.
ROSE BUGS.
Dr. W. T. Young, 29,737 ; J. McMahan, 955 ;
J. Ingram, 7200 ; J. C. Parsons, 22,800 ; Mr. Burge,
10,711 ; R. Ingram, 7005 ; E. W. Gray, 18,254 ; C.
M. Goodrich, 8580. Total number of rose bugs,
64,526.
The four highest have been awarded premiums.
This plan is practical, and sure, and if rigidly
followed, must ultimately extinguish, or greatly
diminish the noxious race. But it will require a
simultaneous effort, for if only one or two culti-
vators pursue this plan, they may only have an
influx from their neighbor's premises.
We have received the price-list circular of J. G.
Kreider, of Lancaster, whose Nursery and Gar-
den lies two miles south of the city. The assort-
ment of plants and seeds of all kinds is very full
and complete. Circulars sent free. Address J. G.
Kreider, box 103 Lancaster P. 0.
THE LANCASTER FARMER.
187
i0tattg*
WEEDS— NO. 9.
PLANTAIN OB RIB < HASS, (GERM., Wegerich).
Louden, in his encyclopaedia of plants, describes
42 species out of 115 known to botanical wTiters.
Dr. Gray describes 8 species as found in the north-
eastern portions of the United States. The two
species most common are the broad-leaved plan-
tain, Plantago Major^ L., and the pointed-leaved
ribble grass or rib grass — Plantago Lanceolata.
The common English name, '' Way-bred," and
the German, Wegetritt, as also, no doubt, the
generic name, from "planto," the sole of the foot,
and '' ago," to act or exercise, have arisen from
the fact that it chiefly grows along paths in yards,
and across fields. Louden informs us that the
Plantago Major is a native of most parts of Europe
and of Japan, and always grows by way sides.
This is an introduced plant, and has followed the
emigrants from their earliest settlement. The
Indians noticed this fact, and gave to the plant
(in their own language) the name " white man's
foot." The rib grass has seeds about the size of
clover, and it is diflScult to separate it from clover
seed; our farmers call it " Spitze "Wetterich," a
corruption from the true German name, " Spitz-
icher Wegerich," to distinguish it from the broad-
leaved. This admixture always lessens the value
of the clover seed, and hence should be guarded
against. It is fortunate, however, that it is not
much inclined to spread m cultivated fields, but
sticks to the pathways and yards. The broad-
leaved plantain has had some reputation in a
medicinal point of view, to dress blistered sur-
faces or sores. This was known to Shakspeare,
as we read in his play of tlomeo and Juliet. Act
. 1, Scene 2.
Enter Benvolio and Romeo.
Ben Tut, man ! One fire burns out another's burning,
One pain is lessen'd by another's anguish
Tnm giddy, and be holp by backward turning :
One desperate grief cures with another's languish .
Take thou some new infection to the eye,
And the rank poison of the old will die.
Rom Your plantain leaf is excellent for that.
Ben For what, I pray thee !
Rom For your broken shin, &c.
Dr. Darlington facetiously remarks upon it as a
" shin plaster." That the plantain leaf continued
in vogue, for that purpose, until a substitute was
furnished by modern experimenters, in their em-
pirical attempts to regulate the national currency.
(He wrote this in 1846).
The Assembly of South Carolina, many years
ago, rewarded a negro for publishing a recipe to
cure the bite of a rattle snake . Woodville , in his
medical botany, says that the plantain was the
principle ingredient. Modern authors, however,
ignore the plant, be its merits what it may-
It is interesting, however, to know the histojy
of our common weeds; and having commenced to
bring them before the readers of the Lancaster
Farmer, I may, for a time, continue to do so as
a matter of pastime, if not of any special benefit
to the public. J« S.
MEETING OP THE AGRICULTURAL
AND HORTICULTURAL SOCIETY.
The regular monthly meeting of the Agricultu-
ral and Horticultural Society was held at the Or-
phans' Court Room, on Monday afternoon, Nov.
1st, 1869. In the absence of the President, H. K.
Stoner was called to the chair. The minutes of
the previous meeting were read and approved by
acquiescence.
H: K. Stoner exhibited specimens of White Ma-
laga and Black Hamburg grapes. J. B. Erb had
a bottle of raspberry wine made last summer, and
also a quince which was the second growth of the
season. John Huber exhibited two apples, and
asked that they be named by the Society. Two
varieties of potatoes were sho^vn by J. H. Zer-
cher, and a name was desired therefore. John
K. Reed sent to the meeting several clusters of
Clinton grapes which were the second growth of
the season. Jacob Frantz, of Paradise, presented
for distribution among the members cuttings of
the Israella grape. H. K. Stoner had with him a
box of Sheldon's Improved Compound for the
destruction of insects. Mr. Stoner had received a
number of boxes of the article for distribution
among the members of the Society. Society on
motion adjourned.
i» ^ <*
CLOSING REFLECTIONS. nr
The present number completes the first volume
of the Lancaster Farmer, and, therefore, it
has a "local habitation and a name" in the
Agricultural and Horticultural literature of Lan-
caster county— and the whole country— and ha?
become identified with her in history. By refer-
ence to our table of contents, published with this
number, notwithstanding the limited space to
which we have been confined, by the peculiar cir-
cumstances which brought our Journal into its
being, it will be seen that it contains, on the
whole, a comparatively large amount of useful
matter on various topics that is interesting and
18«
THE LANCASTER FARMER.
instructive to the general reader. We feel as-
sured that none of our subscribers and advertis-
ing patrons have any reasonable grounds to re-
gret the helping hands they have extended to-
wards us, in carrying our enterprise through the
year, and trust that they will continue in this
species of " well doing" through the time and
times that are coming. The editing and publishing
committees have been doing what they could,
ui.der all the circumstances, towards making the
Farmer a welcome local visitant to the "hearths
and homes" of their patrons. However far their
efforts may have fallen below th^ " general ex-
pectation," and whatever imperfections may ap-
pear in the general conduct of the journal, they
feel that none can be more sensible of them thari
they are themselves. "Without intending to mako |
and 'special pledges, they, nevertheless believe,
that with proper encouragement, the Lancaster
Farmer will more than redeem ii the future
what it seemed to lack in the past. They, there-
fore, acrain respectfully and kindly call the atten- •
tion of the patrons of the Journal, to the propo-
sition contained in the editorial of the November
number, and trust they may not call in vain.
We may say that we are almost on the threshold
of another year, and in reviewing the past, many
of us, doubtless, may propose to *' turn a new
leaf' in the things that relate to our personal
affairs. All this may be right, but the very fact
that it is susceptible of a may be, evmces a possi-
bility of its being wrong. Not by any means
that is is wrong to turn the leaf, but that the right
or wrong of it depends upon whether we turn it
backward or forward. Let us be sure that we
turn the \ea,f forward. Let us be sure that while
we proscribe the '* pence" that ought to go to-
wards the support of the Farmer, or some other
journal, we do not, at the same time, squander the
"pound" in sensual self-indulgence, for this is
surely turning the leaf BACKWARD. When we
reflect upon the daily denial we are required to
make f< r the support of the Farmer, and com-
pare it with other useless, and often injurious
outlays, it becomes astonishingly small, and we
almost blush in our closets, to think that we had
proposed to proscribe it. A little more than
three-tenths of a cent a day, is all that is required
out of our abundance. The commonest cigar, or
a mug of beer, costs us from thirty to fifty-tenths,
and these pander only to the sensual man.
Cigars and beer are often bloated with repletion,
whilst literature and intellectual labot go beg-
ging for a scanty subsistence. Let us turn that
* new leaf in our book of lile, which teaches us
that this shall not continue to be oiu* case, as in-
tellectual caterers and patrons during the coming
year. ^
During the year 1869, which is now in the
twelfth hour of its annual " watch," taking it as
a whole, our county, and our entire country, has
been prosperous and peaceful, as well as health-
ful. It is true, that some inequalities still exist in
regard to the prices of the various human pro-
ductions which so vast and varied an empire
yields, but these in time, we trust, will find their
proper level and correction, in the common na-
ture of thinsis. Since the outbreak of the civil
war, now happily terminated it is hoped forever,
a ncAv epoch has commenced in our history, and
we are therefore still measurably in a transition
state. The boilings and surgings of bygone years
are gradually coming down to a simmer, and with
patience and self-denial, tranquility in all things
must ultimately be restored, for it cannot be,
under God, but that our progress must be upward
and onward. In social and political commotions
and mutations, all interests are more or less
effected, and perhaps none more so, either for
good or evil, than those of Agriculture and Hor-
ticulture, because these are also subjected to cli-
matic influences, which many others are not.
But under the most adverse circumstances, the
health and habits of the farmer are such as to
shield him from much of the suffering and depri-
vation which is experienced by those in other
walks of life. The independence of an American
farmer is an enviable one, for while " he turns
the furrow and scatters the seed, he feels that he
does not labor for a master." And although
midday suns may brown his complexion, and his
hands by rustic toil become callous as a horn, yet
he has a heart that is as tender and accessible as
the most humane, and a head as capable of intel-
lectual culture as the most refined; and there-
fore, in the improvement of his " farm," he will
not neglect his " fireside." As a messenger and
improver of that fireside, as well as the farm, we
propose to lay upon his table the Lancaster
Farmer for 1870, if he has not already become
a subscriber to 1869. If he has that local pride
which legitimately grows out of a love of country,
he will welcome it to his domicil, not only as a
paying subscriber, but as a medium through which
he may diffuse his own individual light on his pro-
fessional calling, and which, notwithstanding the
army of writers already in the country, is so
much needed in his immediate county. Although
the great bulk of our support ought to come from
the farming interests of Lancaster county, yet it
is cot to them alone we look. Every man and
woman, who possesses a garden and a household,
ought to subscribe for it, and all of suflficiMit in-
telligence and experience shotild contribute to its
columns. Before the appearance of our next
THE LANCASTEE FRAMEE.
18P
number, our annual Christmas festival will have
passed, and we cannot close our remarks on this
occasion more appropriately than by the usual
greeting, of wishing our patrons and others — A
Merry Christtyias. May they remember that it
commemorates the anniversary of the "coming"
of Him, who was " in the beginning with God,
and who was God," and who gave,fis a living and
perpetual example, that we should also give.
ADVERTISEMENTS.
As the Lancaster Farmer has a wide range
of circulation, copies being sent to various parts
of Pennsylvania, to Massachusetts, New York,
Xew Jersey, Ohio, Kentucky, Illinois, Missouri.
Kansas. Nebraska, and even to California and the
Sandwich Islands, it must therefore be a proper
medium for the advertisement of agricultural and
horticultural implements and inventions, as well
as general commercial and business concerns.
"Will our subscribers and readers hold this fact in
consideration, and send in their advertisements
of what they manufacture, produce, and have for
sale? In this way they may be "killing two
birds with one stone" — the pigeon for us, and the
turkey for themselves. For iheir liberal encour-
agement during the present year, we return our
sincere thanks, and respectfully solicit a continu-
ance of the same during the coming year. The
power of a good advertisement, in a respectable
journal, is universally acknowledged, and the
name of Lancaster county, throughout the Union,
has long been a sure indication that whatever
emanated from it is worthy of the consideration
of the public.
ENCOURAGING THIEVES.
A large dry goods firm in a neighboring city
has suffered recently by dishonest employees, like
many other establishments in that and other
cities. Investigation, through the agency of the
detective ofticers, has led to the confirmation of
a fact, well known, probably, to the police, but
not so well known, as it should be, to the public.
The goods purloined were converted into cash,
through the agency of hawkers and pedlars, even
licensed pedlars being engaged in the business.
Of course, the articles go through the hands of a
receiver, in the slang of thieves called a "fence."
He employs men to dispose of them, who pre-
tend to be hawkei::s or pedlars. Operators in such
aline of business cannot fail to make good profits,
though they sell their wares at " a niinous sacri-
fice" to the parties robbed.
Sometimes the seller pretends that the articles
are smuggled, and as it is too common to consider
cheating the revenue a venial sin, the purchaser
has no objection to share in a thing so clever,
when he supposes it is to his profit. The rogues
do, perhaps, sell " bargains." But they are not
at all above cheating those who buy of them too ;
and may steal besides, if the opportunity offers,
as many a simpleton has discovered to his or her
cost. Fair dealing always pays best in the end.
Sometimes the hawker has a woful tale of dis-
tress, and then the purchaser is willing to take
advantage rf the pretended necessity of another.
But while he fancies he is imposing upon poverty,
he is really helping the ring of thieves to realize
upon the fruits of their knavery. The safe rule is
treat all hawkers of these descriptions with sus-
picion. Especially, avoid all mysterious individ-
uals. There is always a shrewd reason for this
kind of mystery, and it usually is, that roguery
may be concealed. If thieves and receivers were
not assisted by thoughtless and often unconscious
buyers, as well as unscrupulous ones, there would
be less of all grades of thieving, from petty lar-
ceny to burglary. There would be less, too, of a
crime which is unfortunately more common than
burglary — the cheating of employers by dissipated
and thievish clerks, porters, watchmen and work-
men. It is a sad state of things when a man can
not trust those who are earning of him their living.
All confidence is disturbed by such crimes ; and
buyers cannot be too careful in avoiding whatever
may tend to encourage thieves. Know your man
before you deal with him, or know, at least, that
he is engaged in fair and legitimate business,
which needs no winks and whisperings. "Who
cheats another will cheat you if he can. "With
reference to that particular class of swindling
hawkers, who pretend to sell smuggled goods, the
man or woman who is approached by one of them
should always think, " here is a knave that I
should turn over to the police, instead of driving
a bargain with him." " He admits that he has
been cheating the Government, and now he asks
me to aid him in his rascality." Or if the person
approached is not disposed to prosecute the
knave, it should be borne in mind that, as he has
cheated the Government, and is also defrauding
honest merchants and tradesmen who pay the
custom house duties on the foreign goods they
import, he will not hesitate to cheat the customer
who is weak enough to buy his fraudulent wares,
as he nearly always does. These fellows go
about in a sort of sailor garb, with large packages
under their arms, and always afiect either a strong
foreign accent or sailor talk. Their wares are
generally silks, shawls, laces, dress goods, &c..
190
THE LANCASTER FARMER.
pretending to be fine foreign goods, smuggled into
port, but nearly all spurious imitations got up for
this very traflSc, and dear at any price. If they
are ever genuine goods, they are probably stolen.
No one can deal with these putative "smugglers"
without making themselves parties to fraud or
robbery, besides being cheated in the bargain.
The above article, taken from a recent number
of the Public Ledger, may be read with profit in
this locality, for the class of traders it refers to
are frequently found " sneaking " through this
city and count}', and vending wares that are
either worthless, or if worth anything sold so
cheap that they must have been stolen or ob-
tained with fraudulent intentions. These fellows,
for the mnst part, are unlicensed sharpers, under
the guise of simple-mannered adventurers, and
operate upon the credulity of the unsophisticated
in town and country, who often buy from them to
get rid of their importunities. If they sell by
weight or measure, both are always found want-
ing ; and if by the " lump " or lot, the lot5 are of
such unusual and impractical quantities that the
intended use, in many cases, cannot be made of
the pui'chase. In not a single instance, of the
many that have been brought under our own ob-
servation, have we considered, under all the cir-
cumstances, that the purchaser had made a good
bargain, or if a bargain at all, any better one than
they could have secured at a responsible licensed
store in the regular line of trade. We therefore
coincide, in the main, with the sentiments con-
tained in the foregoing remarks in the Ledger''s
editorial, although we are not sure that many of
the duped themselves will harmonize with us in
sentiment. There seems, to us, to be such an un-
accountable romance in being cheated, on the
part of many people, that warnings of any kind
only appear to be thrown away. Perhaps these
otherwise prudent and single-minded people hope
to make up, in dealing witji a subsequent set of
these sharpers, for what they may have lost with
a former set, but this is also the very " vanity of
vanities." These " jay-hawks " are entirely too
sharp for that. Buy worthless trash from them
once, and, as though you gave them a legitimate
lease on your credulity, they will find you out and
cheat you again. But there is another phase of
the subject, in which is involved a question of
morals. By encouraging these irresponsible deal-
ers, we may at the same time be encouraging
thieves, although we maybe doing it unwittingly.
These fellows, as a general thing, take out no li-
cense, pay no government tax, contribute nothing
to the support of the poor of the county, and in
Bome instances do not even pay their boarding,
and therefore in effect, these omissions become
commissions, and are allied to thieving. Another
evil aspect of the subject is, that those who en-
courage these jay-hawks often deprive themselves
of their ready money by purchasing what they
really do not want, only because they suppose
it is cheap, and then are compelled to get on
credit what they really do want. This is not
even-handed justice, nor is it all in accordance
with that golden rule which requires us to do unto
others as we would that they should unto us. It
is also confidently believed by many shrewd
and intelligent people that one purpose — and per-
haps the main purpose — of some of these itiner-
ant dealers is to make observations and plans
for robbing the premises which they visit. And,
as if these surmises were not altogether ground-
less, these traveling gentry often pass, without
the least ceremony or forewarning, into kitchens
and sitting-rooms, where they may expect to find
no one but the females of the household. It is
very certain that many robberies take place which
cannot be accounted for on any other principle
than that the robbers must have had some pre-
vious knowledge of the premises which they have
robbed. If any one of our readers have been
overreached in dealing with these knaves, we
would recommend them in future to assume the
attitude of the plain old Quaker, who said : —
" Thee cheated me once, that was thy fault, but if
thee cheats me again it will be my fault." Of
course, we are no advocate or encourager of ex-
tortion, but in an experience of forty years we
have found that those people whose acts and pur-
poses have been to get things at less than their
real value, have not made any greater moral and
pecuniary advancement than those who have
rendered to every man what was justly due to
him.
POTATOES AND THEIR WINTER MAN-
AGEMENT.
The potatoe crop is ranked in importance but
little lower than that of wheat or corn, and while
the cultivation necessary to produce good crops of
corn and potatoes is nearly or quite the same, the
after management is essentially different. Many
ways are adopted by farmers to keep their pota-
toes from freezing during the winter, each one
probably thinking he has the best plan, but,
doubtless, many times he has been obliged after
all his care and labor, to bear the loss of a part,
if not all, of some of his choice varieties.
We will agree that a good cellar is a fine thing,
and almost indispensable, and most of us try to
have some place, though it be ever so small,
where choice articles may be free from frost, but
THE LANCASTER FARMER.
191
there are few who can find room in the cellar for
all their potatoes.
The plan I have adopted, and one highly re-
commended by others who have tried it, is to dig
a pit, three feet in diameter at the top of the
ground, and after descending two feet gradually
increase the size till it is six feet and a half across
at the bottom, and eight feet deep. After filling
up the pit to within two feet of the surface of the
ground, build up with sticks or pieces of boards,
gradually drawing in till the opening at the top is
about eighteen inches across, and bank up around
to keep out the surface water. A piece of board
and some straw is usually sufficient to keep out
the frost, and potatoes put up in this way are said
to keep good a whole year. The pit will hold
eighty bushels, and with but little repair will last
several years.
There are several varieties of potatoes justly
celebrated for their excellent qualities for table
use, as well as for their productiveness.
I would place the Early Rose first for early,
and the Harrison for late.
The latter part of June I received from George
"W. Best, of Utica, N. Y., two pounds of the Early
Rose, and the yield from them has been four hun-
dred and eight pounds. I planted one bushel of
the Harrison and have realized of their product
eighty-seven bushels, one potato weighing four
pounds, and another one three. More anon. —
Central Union Agriculturalist.
STORING CELERY.
Many people complain of their celery — one of
the most difficult garden crops to- raise to perfec-
tion—that it does not keep well through the win-
ter—sometimes it withers, but oftener it rots. It
is asserted by some that it should be preserved in
the rows where it grows, and that removal always
more or less injures it. Where the plant is grown
in soil of a dry nature, it may be kept well
enough in the row, but we deny luost emphati-
cally that removal injures it in the slightest par-
ticular.
We pursue two modes, and find both answer
well. The first is to remove the celeiy to high
and dry ground, dig a trench spade deep, stand
up a row of plants ; then three inches of soil,
then another row, and so on until about half a
dozen rows are finished, then commence another
bed, and so. The soil should be packed in firmly,
and banked up, so that the tops of the celery are
just covered, then spank off roof fashion to turn
the rain. Over this two wide boards, nailed to-
gether, should be placed, as a security against
jnoisture. For remember, it is water, not frost,
as some say, that rots celery. Frost adds to its
tenderness.
Another plan is to sink barrels into the earth,
so that the tops are two or three inches below
the surface, then fill them completely full of
celery, without any soil, but with close or tight
covers upon them, so as to exclude moisture, and
then a couple of inches of soil. By this mode,
somewhat more troublesome than the other, ours
kept well for the last three or four years until all
was consumed, which was late in the spring. —
Germantoicn Telegraph.
DOMESTIC RECEIPTS.
WEDDING-CAKE PUDDING.
Four cups of flour, half cup of butter, tea-
spoonful of soda, one cup of molasses, one cup of
currants or raisins, a teaspoonful of salt, steam it
three hours. Sauce — a half cup of butter, one
cup of sugar, beaten to a cream, one egg well
beaten, one glass of wine, a wine glass of boiling
water, steam five minutes.
CIDER PUDDING.
Two pounds of flour, two teacupsful suet,
chopped fine, a cupful of raisins or currants, mix '
well with cider until it is a stiff" batter, boil two
hours. This will be found equal to plum pudding.
WESTERN JELLY CAKE.
One cup of butter, two of sugar, three and a'
half of flour, four eggs, one cup sour cream, tea-
spoon of soda. For the jelly make a custard of
one pint of milk, three eggs, sweeten to the
taste; just as it boils thicken with flour to the
consistency of custard, flavor with vanilla.
GINGER CAKE.
One and a half cups of molasses, one do. very
full of shortening, six do. flour, mix the shorten-
ing and flour together ; tablespoonful of soda dis-
solved in three-quarters of a cup warm water,
tablespoonful of ginger.
MOLASSES PIE.
One cup of molasses, one do. sweet cream, one
egg, two tablespoons flour, one-half nutmeg. To
be baked without tops.
RECEIPT FOR LIGHT DUMPLINGS.
After making your bread the second time, take
off" a sufficient quantity for dumplings, and set it
away until about an hour before dinner, then
make them up in rolls as you would biscuit, sprin-
kle a little flour over your pie board and put
them on it, far enough apart to allow for raising.
Have ready a boiler with sufficient boiling water
to steam them, place the steamer over it and put
in some of the dumplings so as not to touch each
other, (see that the lid is placed on tightly) and
192
"mE. LANCASTi:R FAKMEH.
let them remain ten minutes, then remove them
and put in others. Send them to the table hot,
to be eaten with cream and sugar, or butter and
molasses.
CHESTNUT CULTURE.
Perhaps few of our readers are aware that the
chestnut tree can be grafted, and the crop of
chestnuts increased and very much improved. A
few days ago we were shown a handful of very
fine and large chestnuts by our horticultural
friend, Mr. Peter Riley, of this city. These chest-
nuts were grown in Montgomery county, in this
State ; were about the average size of the whole
crop, and measured from one and a quarter, to
one and a half inches broad, and about one inch
in length, and sell in the Philadelphia markets
very readily atjifty cents a quart, or from eight
to ten dollars a bushel at wholesale, which affords
the retailer a very handsome profit. The spines
on the burs are not near so long as those on the
common wild-chestnut, and, therefore, the burs
themselves do not seem so large as the wild vari-
ety, and there are almost universally three chest-
nuts within one bur. The trees from which these
nuts were taken, were grafted on the common
chestnut sprouts about six years ago, and they
have been bearing good fruit crops for the last
three years ; so that three years after the trees
were grafted they began to have fruit. Our en-
terprismg experimenters in fruit raising, perhaps,
would do a good thing, by giving this subject their
respectful attention.
How I Make Dutch Cheese.— I am a farm-
er's girl, and can make a tip-top " Dutch cheese."
I have made enough in my life to make a small
Egyptian pyramid, and the following is my " mo-
dus operandi." Take a quantity of newly lop-
pered milk, place it in a kettle over a morerate
fire, and let it heat gradually until the curd is en-
tirely separated from the whey ; then add your
salt and add a small piece of butter, and when
these are thoroughly worked through the curd
form it into small balls. If you cook the curd too
long it will be tough and stringy.
Cure for Glanders.— A correspondent of
the Southern Cultivator asserts that a large stable
of horses and mules affected by glanders were
saved by giving to each a teaspoonful of tartar
emetic three times a day for six days, consecu-
tively ; then discontinue the dose for six days,
when the treatment was repeated on such as were
not well. The animals were fed and worked as
usual during the treatment, and not one was lost
of those so treated.
Early Rose Fotato— Extraordinary Yield.—-
Mr. Hurlburt, of Union Precinct, Nebraska, plant-
ed one-haif bushel of the Early Rose Potatoes
which yielded him thirty-six bushels, and his
brother planted two bushels of the same variety
from which he dug 120 bushels.
.^-«>.^^
Fall Planting of Trees.— More trees are
transplanted in the Spring than the Fall, because
such is the custom. But most fruit growers prefer
Fall planting. During the winter, while the
tree is at rest, the roots and rootlets accommo-
date themselves to the new ground, so that in
spring, when growing time arrives, they are ready
without loss of time to strike out their fibres in
every direction. A tree Avell planted in Fall
gains,nearly ayear over one planted in the spring.
This is said to be the experience of those who
have tried both Spring and Fall planting.
Trees may be planted from now until the
ground is frozen. The Indian Summer is proba-
bly the best tima for planting.
We advise persons who are setting out trees to
select only the choicest varieties. Don't plant a
young tree merely because it costs you nothing.
^ .^» »■ ^-
Rolls Tomatoes. — Make crust of sour milk,
soda, butter and flour. Roll out, in small pieces,
about one-fourth of an inch thick. Pare and
slice tomatoes and lay the slices on the pieces of
dough ; roll and bake. To be eaten with sugar
and cream.
# » »
Review of Markets.
PHILADELPHiA~GRAIN MARKET.
Thursday evening, November 25.
Flour — The market continues dull, and the inquiry is con-
fined exclusively to the wants of the home trade. About 840
bbls changed hands at {fSiffS 37>^ tor superfine; $5 44a'5 62y^
for extras ; $6 75ffl6 25 for northwestern family ; $5 75 up to
6 50 for Pennsylvania and Ohio do., including fancy lots at
$675®7 50. Rye Flour is lower ; sales at $5 75. In Corn Meal
no movement.
Gram — Wheat is dull and rather lower ; 3500 bushels of
Delaware red sold at $1 33al 36, and 28C0 busheln of Pennsyl-
vania and western at $1 32al 33. Kye may be quoted at §1 07
al 10. Corn is higher, with saU-s of 3500 bushels yellow at
SI 12; 6000 bushels new do. at 87a95c, and 3000 bushels west-
ern mixed at SI 10. Oats are in fair request, and 5000 bushels
western Pennsylvania sold at 60a61c. The receipts to-day are
as follows : 192') bbls flour, 0825 bushels wheat, StioO do. corn,
and 7469 do. oats.
Seeds— C'overseed is in fair demand ; 350 bushels sold at
$7 50 W bushel. Timothy is quoted at $3 37>^a3 50. Flaxseed
sells at $2 35 ^ bushel.
household market.
Lancaster, Nov. 24.
Butter was held and sold at the opening of the market
mostly at 50c., but there was an over supply at that price,
and late in the morning it was freely oftered at 45 and some
at 42c. ; Lard 20a22c ; Eggs ^ca^ce a' 40c., while some were
sold at 45c per doz; Beef by the quarter 9>i^«rl0c. for front,
and lla-lSe. for hind quarters ; .small Pork by the quarter Itiai
I7c ^ lb.; poultry was abundant; and Turkeys $l«r2each:
live Chickens 50(a 90c. ^ pair ; do. Geese $1 25 each ; dressed
Chickens 35«r65c. each ; do. Ducks 30«r00c. each ; R bbits 25c.
each ; Potatoes 45'(i00c. ^ bus., accnrding to quality ; Turnips
45ffl50c. W bus., and 6«r8c. ^ x peck ; Onions 18ia2(ic. ; Apples
15a20c. ; Walnuts lOalSc ^ }i peck; Chestnuts 18a20c. : Beans
10c ^ qt. ; Buckwheat $lal 20 ^ quarter ot 25 tbs.; Corn l^
th« oar 86a90c. ^ bus. ; Oats $1 60al 80 per bag of 3 btu.
World Mutual Life Insurance Company,
NO. 160 BROADWAY, NEW YORK.
J. P. PREUAUPP, General Agent^
No. 5 North Queen Street, Lancaster, Pa.
A. B. KEIDENBACH, Litiz, Lancaster County, Pa.
SAMUEL L. YETTER, Elizabethtown, Lancaster County,' Pa.
J. M. GRAYBILL, Columbia, Lancaster County, Pa.
^^*'''*i!f,?f'",oli^'*^® °^ realized cash assets to total assets of the Nev/ York Life Insurance Companies, Decern-
Percentag-e of the World Mntval .7454
Average of losses paid to total income of the New York Life Insurance Companies 14.68
Per centag-e of theWorld Mutual, 1108
Average of losses to amoudt insured of the New York Life Insurance Companies * 82
Per centage of the IVorld Mutual, • 49
• '^"^^'Ximencfnllfus'iue^s !n'l?68°". .^''"'^ '"'" ^^''^ '^°"'''" ''*' '°«'^'-»°<'e liabilities (25 companies) excepting Companies
Per centage of the World Mutual, 1.3550
^-A.nsrC-A.STEPJ, DaEFEI^EKTCES :
JACOB BAUSMAN, President Farmers' National Bank. Maj. JAS. F. RICKSECKER, City Treasurer.
CHRIS'N B. HERR, Pres't Lancaster Co. Nat'l Bank. N ELLMAKER, Esq., Attorney.
Messrs. BAIR & SHENK, Bankers. B. F. BAER, Esq., Attorney.
Judge A. L. HAYES. Col. WM. L. BEAR, Protbonotary. J. F. LONG & SON, Druggists.
Nofarmet^ is Justified in exposing his creditors, his wife, or his children, to the loss
, A cP.rtain to occur to thetn upon his death, tvithout a Life Insurance Policy for their
benefit, and in no Company can this be done with more safety and under better man-
agement than in the above. See one of their Agents and have him explain all about it.
„ „ $200 $200.
ELA.RV^EST OF 1869.
oar C^VWIP ^1^ M W W l^W mumw^mi^mii
>:c
A COMBINED SELF-RAKING REAPER AND MOWER.
After our success in the Harvest of 1868, in pleasing our customers with a neat, light, durable, and a com
plete Combined Harvester, we again come into the market for the Harvest of 1869 with our VALLEY CHIEF
feeling a great confidence in its superiority.
^ We offer this machine still at the low price of $200, and when a farmer is offered a first-class Mower and
Self-Raking Reaper Combined at this price, it is well for him to examine into the merits of the offer. As a
Mower, it has been tried in the worst kinds of heavy meadow grass and lodged clover and has gone through
it triumphantly, and we call on our hundreds of customers in Lancaster county and elsewhere to speak a good
word for the Marsh Self-Rake. We claim that this Self-Rake in heavy tangled grain or lodged oats is the most
simple and efficient one ever invented. It is not a new thing, but has been most severely tested all over the
United States, as well as in England and France. We think no other one in the market can fairly compete
with it. See what the report of the great National Reaper trial held at Auburn, New York, by the New
York Agricultural Society, says on page 41 and 42 : It performed better than was expected of any Self-Rake,
as it raked off heavy, tangled, wet grain. And in their language, Reapers are not built for so severe a test;
they gave it the highest mark for perfect work.
The VALLEY CHIEP is a simple two-wheeled machine, having side delivery which throws the grain en-
tirely out of the way of the team for the next round. It has a rear cut, a floating finger bar, the guards or
fingers are made of the best wrought iron, faced with steel. The height of the cut can be altered with ease
while in motion, thus enabling one to pass obstructions or cut long or short stubble and the whole machine is
built with an eye to convenience, iimplicitif and durability . This Machine is built in Lancaster county, one of
the heaviest grass and wheat growing districts in the United States, and we have had every opportunity
0^ Vug wing what Is- wanted. In this machine we have a combination of a complete Mower with a first-clasa
Self-Raking Reaper, thus giving our customers a sfnipile, stropg- aaid b'aaid'y :pacl^'« "wblcli two horses can
- draw With ease. • - .
"Ples-je eailand Be«*t4iisTaachiQe at tiur taajiafa(Jfory, iirMotmt Joy, Lancaster ootujty, Pa., or on D. Burk-
holder. Agent, at MrB, Neher'^s Saloon, Southwest corner of Centre Square, Lancaster. Pa., or at Yundt's Corn
Exchange Hotel. 3£^RSH, ORIER Sc CO.
Lakoabteb, June 25tb, IMS.
Editors Exprbss Dr. Wm. M. Whiteside, the enterpris-
ing Dentist, has purchased from me a large stock of teeth and
all the fixtures, tne instruments fonnerly belonging to me, and
also those used by my father, Dr. Parry, in his ijractice. In
the purchase, the doctor has provided himself with some of
the most valuable and expensive instruments used in dental
practice, and has beyond doubt one of the best and largest
collections of teeth and instruments in the State. Persons
visiting the commodious offices of Dr. Whiteside, cannot fail
to be lully_ accommodated. The Doctor loses no opportunity
of furnishing himself with every late scientific imprevement
in his line of business. h. B. PARBY.
Office and Residence,
S. WELCHENS, D. D. S.,
SURGEON DENTIST,
Office and Residence^
HOWELL'S BUILDING, No. m NORTH QUEEN ST.,
Half a square south of the R. R. Depot.
Twenty Years' Successful Practice in Lancaster
The Latest improvements in INSTRUMENTS
and TEETH ami the very beat material. Warranted
in all operations.
EAST KINGr STREET, teeth extracted without pain with
I the use of Nitrous Oxide Gas, Ether, or the Ether
Next door to the Court House, over Fahnestock's Dry ^P^('!/-
Goods Store, j TERMS, as low as any in the city, when low priced
j material and low priced work are used.
LANCASTER, PENNA. I But for FIRST-CLASS OPERATIONS, witli ap-
♦ plianoes and material to correspond, prices range
Teeth J£jctracfed withoxtt i)ain by the use of higher.
[Nitrous Oxide) Gas. ! S. WELCHENS, D. D. S.
BOOKS AND STATIONERY. I THOS. J. WENTZ,
A Full assortment of
SCHOOL, MISCELLANEOUS, AGRI-
CULTURAL AND HORTI-
CULTURAL BOOKS,
A large stock of
STATIONERY,
(j^. : WHICH WILL BE SOLD AT
GREATLY REDUCED PRICES,
On account of removal April 1st, 1869, to
No. 52 North Queen Street,
(KR AMP'S BUILDING)
Foux" Doors above Orange Street.
Subscriptions received for all the Agricultural and
Horticultural Magazines.
J. H. SHEAFFER'S
Cheap Cash Book Store, No. 52 N. Queen
Street, LANCASTER, PA.
Dr. N. B. BRISBINE,
No. 93 EAST KING STREET, Above Lime.
The Doctor pays special attention to all old obstinate
diseasee, such as Consumption, Liver Complaint, Dys-
pepsia, Eheumatism, all diseases of the Heart, Head,
Throat, Lungs, StcanacJi, Bowels, Kiditeys, Kerroui
Debility, General Debility, &c. Th« doctor makes eac-
aminations of the Urine. Consultation Frne.
SUCCESSOR TO
WENTZ BROTHERS,
SiaN OF THE BEE HIVE,
No. 5 EAST KING STREET, LANCASTER, PENN'A.,
DEALER IN
FOREIGN AND DOMESTIC DRY GOODS,
Carpets, Oil Cloths, Windoup Shades.
SPECIAL ATTENTION PAID TO
,»
Shawls and Embroideries, Cloths and Cassimeres,
Handkerchiefs, Gloves and Hosiery,
Best Kid Gloves.
The Choicest of the Market, and at the Lowest Possible
Prices.
REMEMBER THE PLACE TO BUT.
THOS. J. WENTZ,
Bee Hive Store, No. 5 E. King St.
C. J. GILiLEISPIX:^
DEALER IN
FOREIGN AND AMERICAN WATCHES,
IN GOLD AND SILVER CASES,
CLOCKS OF EVERY DESCRIPTION,
Jewelry in all its Shapes and Forms,
SILVER WARE, designed for Bridal Presents
BSA0KET6, TOILET SETS, VASES, SPECTACLES,
GOLD PENS, &c.. <Sc.. &<'
No, lOW Wert King Str^pt, opposite the Cro«B Keys Hotel,
LANCASTER. ?A.
Stoves !
Gedar-virarG !
Housekeepers' Furnishing Goods!
The undersigned at Iheir old established stand in
WEST KING STREET.
are constantly receiving fresh supplies to their exten-
sive Stock, from the best manufactories in this Coun-
try and Europe, and invite the attention of Merchants
and Consumers, feeling that we can do us well as any
house in Philadelphia.
Persons commencing Housekeeping will find the
The Largest aDd Best Selected Lot of
at Manufacturers' Prices. Also, every other article
kept in a first-clasa Hardware Store.
A FULL STOCK OF
Saddlers', Coaclunakers' and Blacksmiths' Tools
and Materials.
HUILDERS will find a full supply of every thing
suited to their wants at LOWEST FIGURES.
CLOVER, TIMOTHY AND FLAX SEED,
BOUGHT AND SOLD.
STEINMAN & CO.
p. E. GRUGER.
J. P. GRUGER.
SHULTZ & BEO.,
Manufacturers, Wholesale and Retail Dealers in
Caps and Furs,
LAr>IEKS'rANGY FUKS
HOODS,
TRIMMED GLOVES AND MITTS,
Gents' Gloves, Capes and Collars
Fancy Robes,
BLAISTKETS, &C.
20 North Queen Street,
LANCASTER, PA.
GRUGER BROTHERS,
MARBLE MASONS,
14 South ftueen St., Lancaster, Pa.,
Have always on hand or will furnish to order at
BHOnr .NOTICE,
MONUMENTS,
rOMBS,
GRAVE STONES,
ttc, &€.
We pay particular and personal attention both to the
SELECTION OF THE MATERLVL aud the EXECU.
TION OF OUR AVORK, and our facilities now are such
that we can guarantee our customers the very best
work, at the same, and often Lower Prices, than are
usually paid elsewhere for inferior productions.
Lettering
AMERICAN WATCHES
in
English
and
German,
tJLKGANTLY AND CORRECTLY DONE.
We earnestly invite our country friends (o give us a
call.
H.Z.RHOAOS&BRC.
JVo. 23 West King Street,
late the Lamb Hotel,
AND Oppositk Coovek's Horn..
Iji.A.lJa-0-A.STDEB3El., :E*J5^:^
DEALKRS IX
AMSRlCiif S lliP#Rf S@
SILiriHWAll,
J E "W^ E L R "ST ,
CLOCKS AND SPECTACLES.
THE UNDERSIGNED REPRESENTS THE
AND ALSO THE
Life ai AcciSeil hmm Compaiij,
Both stable and well established companies, the former
liaving a capital of $1000,000, and the latter $500,-
000.
The plan of issuing policies by the Brooklyn Life
Insurance Company presents a feature altogether
unique, and one which removes one of the strongest
objection, hitherto urged against the plan of Life Insur-
ance ; and this is what is termed the Sdkrknder Value
Plan. Each and every Policy issued in the name of
this Company bears an endorsement, stating the exact
worth of the policy in Cash, at any time after two or
more annual premiums have been paid.
Insurance can also be effected in the North American
Life Insurance Company, and at lower rates, it is be-
lieved, than in any other Company in the United States.
All desirous of securing insurance upon their lives
can do so by calling upon the undersigned.
ALLEN GUTHRIE, Agt.,
East J-iemon. Street,
LANCASTER, PA.
CHAI^tLES T. COULD,
CHAIR MANUFACTURER; ^
No. 37 North Queen St., Lancaster,
(NEXT DOOR TO SHOBKR'S HOTEL,)
Old Chairs Re-painted and Repaired;!'^^
CHRISTIAN WIDMYER,
S. E. Cor. East Kinj & Duke Sts., Lancaster.
Cabinet Work of every description and a full
assortment of Chairs constantly on hand.
n^All Warranted as JRepresented. .,£Q
LANCASTER, PENN'A,
Dealers in United States Bonds and all
kinds of Railroad Stock and State Loans.
Buy and Sell Gold, Silver, and United
States Coupons.
Sell Bills of Exchange on Europe and Passage
Certificates.
Receive Money on Deposit and pay Interest as
follows :
1 month, 4 per cent., 6 months, 5 per cent.
3 " 4i " 12 " 5^
FOR SALE AT
Chas. A. Heinitsli's Drug Store, 13 E. King St.,
LANCASTER, PE2SNA.,
German Cattle Powders!
The best Powder made for the Cure and Prevention of Dis-
eases to which Oxen, Milk Cows, Sheep and Hogs, are subject.
For Stock Cattle preparing for market, a table spoonful in
their fesd once or twice a week, improves their condition by
strengthening their digestive organs, and creates solid flesh
and fat.
GERMAN VEGETABLE OR UNRIVALLED CONDI-
TION POWDERS
For preserving Horses in good health, removing all Diseases
of the Skin, giving a Smooth and Glossy appearance, also a
sure remedy for Distemper, Hidebound, Loss of Appetite, &c.
PERSIAN INSECT POWDER.
A perfectly safe, quick and easily applied destroyer of Lice
on Cattle, Fleas, Bedbugs, &c.
PYROLIGNEOUS ACID.
A substitute for curing Beef, Pork. Hams, Tongues, Smoked
Sausages, Fish, &c., withoutthe danger and trouble of smok-
ing, imparting a rich flavor and oolor.
JACOB ROTHARMEL,
I'REMIUM
DEALER IN
Semis aad f aoioj Arti^sleSj
No. 9i North Queen Street, Lancaster, Pa.
GRUCER & RICE,
DEUGGISTS & APOTHECAEIES,
JVb. 3 WEST KINO STREET,
NEXT DOOR TO STEINMAN'S HARDWARE STORE,
Lancaster, Pa, tJvOJ*
Have always on hand Pure, Reliable Drugs and Medi-
cines, Chemicals, Spices, Perfumery and Toilet
Articles. Also Flavoring Extracts of
their own Manufacture, and of
unsurpassed quality.
Sole Agents for Hasson's Compound Stkup of Tar, the
best Cough Medicine in the market. We have also on hand in
season an assortment of Landreth's Warranted Garden Seeds.
The public can rely upon always getting what they
ASK FOR AND NO SUBSTITUTES.
GEO. F. ROTE,^?
UNDERTAKER,
Corner South Queen and Vine Streets,
LANCASTER, PA.
Coffins of all sizes always on hand, and furnished at
Shortest Notice.
J. B. KEVINSKI,
DEALER IN
Pianos, Organs, and fflelodeons,
AXD MUSICAL INSTRUMENTS GENERALLY,
A large assortment of Violins, Flutes, Guitars, Banjos,
Tamborines, Accordions, Fifes, Harmonicas, and
Musical Merchandise always on hand. ' *'•
SHEET MTJSIO: A large stock on hand and constantly re
ceiving all the latest publications as soon as issued.
MUSIC BY MAIL : I would inform persons wishing Music,
that Music and Musical Books will be sent by mail free of
postage when the marked price is remitted.
uECALCOMAN 1 A , or the art of Transferring Pictures. Can
be transferred to any object. I would call especial attention
of Coachmakers to my stock of Decalcomania,
Xj^nsriDIS San CO.
James Street, Lancaster, Pa.,
ARE PREPARED TO DO ALL KINDS OF
?
MAOHIHE WORK
BUILD LARGE AND SMALL ENGINES,
, mm nun io & wmi
MILL GEA.Ili:Nr&,
And all kind of Machine Work done at a first class Shop.
Haying recently removed to their new building, and provided themselves
with a
LARGE ASSORTMENT OF MACHINERY
Adapted to the wants of their customers, they are prepared to execute all or-
ders with neatness and dispatch, and on terms satisfectory to the customer.
They would invite attention to their large foundry connected with their works,
in which the best work is turned out.
They also announce that they are now prepared to supply their
TO ALL CUSTOMERS.
This Machine requires Less Power, does More Work, and is considerably
Cheaper than any other Separator now in the market. This Machine is now
improved, well built, and does the best and most efficient class of work.
C3rGL& a,rrci tStGstxn. F'ittixxgrs,
; il r| Made to order on a new set of STANDARD DIES.
Repairing of all kinds promptly done at reasonable rates.
Give us a call, and we will endeavor to please our patrons.
FRANK LANDIS,
EZRA F. LANDIS,
JACOB LANDIS.
Diller d Groff's Hardware Store,
SICa-KT OIF' THE! .A.3Ja-VIXj.
No. 8 East King Street, Lancaster City, Penna.
DEALERS IN
Foreign and Domestic HCard^ware,
Such as Building Material, Paints, Varnishes, Oils, Glass, Coach Trimmiugs, Stoves,
Iron and Steel, &c., &c., <fec.
eiOUSB FXJRHISOING G O O O S .
TIMOTHY AND CLOVER SEEDS OF THE BEST QUALITY.
^MOS MILIUY'S
H .A. H 3Sr E s s
lAMHFAeT'QMI
No. 37 North Queen St.,
NEXT DOOR TO SHOBEK'S HOTEL, LANCASTER, PA.
n^if t Ollf mil
WAGON GEARS, VTHIPS, BUFFALO ROBES,
BLANKETS, TRUES, YALISES, CAEPET BA&S. LADIES' & &ENTS' SATCHELS,.
Of all kinds constantly kept on hand or made to order. Repairing neatly done.
Also, Agent for BAKER'S HOOF LINIMENT, the best article for Sore
Hoofs in the country.
J. M. WESTHAEFFER,
44, Corner North Queen and Orange Streets,
LA.nsrc^sTER, P^.
j^. B. — ^Any Book ordered can be sent by mail to any address.
9\
TO BTJILIDEI^S.
ELASTIC SLATE!!
The Greatest Kooling Material of the Age !
^^^ IS NOW OFFERED TO THE PEOPLE OF
LANCASTER 'aSd^'IORK COUNTIES, PA., AND CECIL COUNTY, MD.,
)ITA / ^WY' t J^^^^"^^ ^^ '^"^ FOLLOWING ADVANTAGES: ^ r
It is superior to other coverings for all kinds of builtlings for these reasons :
1. It is water, snow and air-proof from the beginning, and is as fire-proof as ordinary slate. (See testimo-
nials ^ew York Fire Insurance Companies.)
2. It keeps buildings warmer in winter and does not make them hot in summer as ordinary slate does, and
It can be, after the first year, whitewashed or painted any desired color .so as to obviate all difficulty arisino'
from its dark color. "
3. Being entirely water and fire-proof, it is invaluable as a covering for the sides of buildings Md lining
cisterns of whatever material they may be built ; stopping water out of cellars and dampness out of walls of
houses, and closing leaks between buildings.
4. Adhering, as it does, with great firmness to tin and iron, it is useful for covering tin roofs and iron exposed
to dampness or to the atmosphere, such as iron fences, cemetery-railings, &c.
5. Buildings covered with PLASTIC SLATE do not need tin spout8°at the eaves nor do the valleys need tin
to make them water proof.
6. It is lighter than shingles, and is equally adapted to flat or steep roofs.
7. The testimony of Wm. AFGilvray & Co., published herewith, shows that it is not only fire-proof exter-
nally, but, is also a great hindrance to the spread of fire within.
.8. It is much cheaper in first-cost than any good roofing now in use, and when all attendant expenses of the
two roofs are estimated, costs only about half as much as the best slate, and it makes a better and closer roof.
J. For the roofing of foundries and casting-houses of blast furnaces, where there are gases of a very high
temperature, which injures and destroys other roofs, this material is improved and seems to produce a'better
roof, (see certificates of Messrs. Grubb, Musselman & AVatts, S. M. Brua and Wm. M'Gilvray.)
10. If in process of years cracks or leaks occur in Plastic Slate Roofs, they are about as easily repaired as
Ihey would be to white-wash, needing only a brush and the Mastic, but no expensive labor of mechanics.
CTT" The Pamphlet referred to in the foregoing notice can be had gratuitously, by calling at the Office of the
Lancaster In^uirkr or Examiner & Herald.
Persons wishing to examine PLASTIC SLATE ROOFS, and thus verify for themselves the following
statements, are invited to call and inspect Eoofs put on for the following persons, among many others :
LANOASTBR-ThOB. H. Burrowes, Stuart A. W vlie, (Editor Lancaster Inquirer,) J. B. Schwartzwelder, Abraham Bitner
St. MARIETTA-Henry Musselman & Sons., Mye rs and Benson. Columbia-0. B. Grubb, (Furnace,) Columbia Gas Co.,
Samuel Shock, Pres't., Susquehanna Iron Company, Wm. Patton, Pres't, Samuel W. Mifflin. Mount Jov-Henrv Kurtz
?'■v"^■/?'•^'®^^^'^'T>^'"'*'Sr•n•'■**^y'^l?^ Hoffer, (Editor Mt. Joy Herald). Christiana-E. G. Boomell, Wm. P. Brintou
John G. Fogle. BART-William Whitson. Bellemote P. O.-Eobert P. McIWaine. Paradise— Robert S. Mcllvaine.
WiLLiAMSTOWN—T. Scott Woods. hPHRATA— Dr. I. M. Groflf. Gordonville— Samuel M. Brua. C^-rnakvon Twp._
Mrs. Fanny Mast. Upper Leaoock Twp.- Marks G. Menger, Christian R. Landis, Jacob R. Musser. Leacock Twp.-Isaac
Bair, Levi Zook. West Earl— Christian Beiler. Leaman PLAOE-Henry Leaman, Israel Rohrer. BnuNNERViLLB-Aaron
H. Brubaker. Sporting Hill— Emanuel Long. Litiz— H. H. Tshudy, David Bricker. Dhrlaoh P. O., Clat Twp—Jonas
Laber. Manheim Bob.— Nathan Werley, Samuel RuhU Penn Twp— George Ruhl. West Lampeter— Aldus C. Kerr.
Entbrprise P. O., East Lampeter— Mark P. Cooper. Strasbubo BoR.-Hervey Brackbill.
Orders for Roofing Should be sent to
Joseph Gibbons*
LICENSEE FOR LANCASTER AND YORK COUNTIES, PA.. AND CECIL COUNTY, MD.,
Enterprise P. 0., Lancaster County, Pa.
.:: A- "W". & J. R. RUSSELL, Lancaster, Pa.
Or MOSES LIGrHT, Manheim, Lancaster county, Pa.
Or JOHN B. BRICICER, Litiz, Lancaster county, Pa.
ALDUS C.'HERR, Lampeter, Lancaster county, Pa.
WEEK'S WHEAT, (WHITE.)
We offi^r prime seed of this very early White Wheat, which we consider the most valuable variety of
recent introduction, combining the hardiness and early maturity of the Mediterranean, with the high
flouring quality of the best White Wheats. Its straw is stiff, protecting it against the Fly, and it suc-
ceeds well in land of moderate fertility, yielding from 25 to 45 bushels, according to soil and season.
Prices; 1 bushel, {Sack included,) - - - - $ 4.00,
** ^ •* { " " ) - - - - 7.50,
" JfO " ( " ** ) - - _ . 36.00.
We also oifer a fine supply of FRENCH RED and WHITE CHAFFS, EXTRA EARLY JERSEY,
ROCHES lER RED CHAFF, LANCASTER RED CHAFF, by the bushel and sack, and a number of
other varieties in limited quantity.
Descriptive Priced Circular mailed free to applicants.
Edward J. Evans & Co.,
IViirserymcn and Seedsmen,
THE GREAT AMERICAN COMBINATION
Is warranted to execute in the best manner, every variety of
SEWING,
ERING,
HEMMING, FELLING, COEDING, TUCKING, BRAIDING, GATH-
QUILTING, OVERSEAMING, EMBROIDERING ON THE EDGE,
And in addition makes beautiful Button and Eyelet Holes in
all fabrics, being absolutely the best FAMILY MACHINE
in the world, and intrinsically the Cheapest, for it is two
Machines combined in one by a simple and beautiful Mechani-
cal Arrangement. This is, iu fact, the only new machine in
the market that embodies any substantial improvement upon
the many old machines that are being forced upon the public.
Circulars with full particulars and samples of work done on this
Machine, can be had on application at the
Sales Rooms oftlie Company,
S. W. Cor. nth and Chestnut Sts., PHILADELPHIA.
Instructions given on tlie Machine gratuitously to purchasers.
AGENTS WANTED TO SELL THIS MACHINE.
aug '69 -ly
a . b. kaufman's
Insurance Agency,
No. 1 EAST ORANGE ST.,
LANCASTER CITY, PA.,
Issues Life, and also. Policies against Fire and
all other Accidents.
AGENT FOR THE OLD .„ ^, ji/li
■rl OOM.MUTUALiLIFEINSURANGEOGMPANY.
The Best Company in the World.
PEACHES! PEACHES!
A heavy stock, 4 to 6 feet high, at low rates,
iO)^!^^ i@ii§!8 i^ii^ll^
Best kinds in all the classes. Heavy stock
of Prairies.
iMrge blocks of CHERRIES, DWARF
APPLES, PLUMS, APRICOTS,
IRISH JUNIPER, ARBOR
VITJE, etc., &c,.
Full Line of Stock in «rery Department.
Hoopes Bro., & Thomas,
Cherry. J^jJl, J^j^f fQy^ieg^, ^ _
- ;.,- Ni S. ' *£•• f'ficfe^'.iS* ■ B*BBGBEBKS," by Jo«iah
.Bqopes^ j«nt per Mail, p^epai^ on reoeipt of price , $ 3.00.
Addr^wad above.
u^
Til BIBT TlEJllIFEiT.I
"A ROUND, FULL RICH TONE!"
PLUTO,
MELODIA,
BASSOON,
BOURDON,
MANUEL-BASS,
EOLEON-FORTE,
KNEE-TREMOLO.
PICCOLO,
GAMBU.
CLARIONET,
EOLEON,
OCTAVES,
PICCOLO-FORTE,
KNEE-SWELL.
c c
THIE TEnyCIPIjE! OI^C3-JL3Sr"
iiPjisses all others in its oiosr irs.-mi.iaiice to the Pipe Or^an. Its Construction is entirely New,
all otlier Reed Organs now m use, surpassing all in simplicity and equal to any in durability. Ulie editor
p Music" says :
Is acknowledged by all who iiave examined it to lie the most perfect Reed instrument ever introduced to the public, havin<^
been awarded the FIRST PRIZE, over all oonipititors, "for quality of tone and promptness of action." IT COM>
BINES ALL RECENT IMPROVEMENTS, and for powku, fulness purity of tone, axd quick iiesponse
TO THE TOUCH, surpasses all Others in its elosr nscmblaiice to the Pipe Organ. -- — - ^- - - -
and ditlerent from ;i"
of the "Tejiple of
"It is a most ma,'?nilicent instrument, and has many tine qualities to recommend it; among others, its stops, imitating
most successfully many of the most useful in the pipe organ. The flute, the Piccolo, bassoon, clarionet and various others,
are such perfect imitations that it would be diliicult to distinguish them from the genuine at a little distance from the per-
former. We have for a long time seen the necessity for a reed organ that combined the qualities which we believe are con-
tained in this ; and we invite the severest criticism, not only as to its superior excellence as a musical instrument, but also
as to its elegant finish, making it the most beautiful parlor in.strument extant."
All the various sryle.s for Church. Hall and Parlor, furnished to order, at manufacturers' prices, by their Agent
W. GEIST,
IN'o. TO East King St., Lancaster, IPa.,
where the Organ may be seen, and details as to styles and prices obtained.
S T AN I) A R I^
SUPER PHOSPHATE OF LIME,
THE GREAT FERTILIZER OF ALL CROPS,
.MANUFACTTRED FROM BONES, DISSOLVED IN SULPHURIC ACID. WARRANTED PERFECTLY
FREE FROM ADULTERATION.
Our new Circular containing much valuable information, will be furnished free on application to
MILLER & SMITH, Sole Manufacturers & Proprietors
AGRICULTURAL CHEMICAL WORKS,
A. SCHINDLER & BROTHER,
CiUlors ami ]\[aniifactuiers of Lookinii Classes, (Mantel, rior Glasses, etc.,) and Picture Frames of all kinds.
Dealers in Clirouio Lithographs, Steel Enjiravings am! Water CoUr Paintings.
CJilt, Rosewood, and Walnut Fi-unes of every description, and Sijiiare and Rustic. Room Mouldings Cornices
etc., al\\ ays on hand or made to order. '
Also, Re-Gilding, repaiiing ard inserting of Looking Glasses, etc., etc.
THE FLORENCE SEWING lACIUNES.
THE BEST MACHINE FOR FAMILY USE.
SIMPLE AND EASY TO LEARN AND NOT LIABLE TO GET 01 T OF ORDER.
Capable of all varieties of sewing from the finest to the coarsest. Make the Lock
Stitch alike on both sides, and use the least thread.
xVo. G5 North Queen Street, LANCASTER, PA.
Merchant Tallosliig, General Clothing and <ieiitleinen's i iirinshliig Store,
(keamp's old stand),
Corner ISTorth. Qrioeii & Orano-e Streets,
All kinds of Men's and Boyy' Ready- Made Clotliiag and Furnisliinn; Goods contstnutlj' on hand. Also, a
superior assortment of French, linglish, German and American Cloths, Cassinieres and Testings which will be
made to order in any desired style, with the least possible delay : warranted to give s-itisfaotion, and at roasou-
flbie charigre?.
" . S. 8. RATH VOX.
REIOAET\S Oil) WL\E
ESTAIiLISHKD IN l?«5.
No. 26 EAST KING ST., LANCASTER, PENNA.
The reputation of REIGAUT'S OLD WINE AND BKAN-
DIKS for purity and exccilfeJit qiiality having buen tully es-
tablished for nearly a century, we rcgrot that the contluct of
.some unprincipled dealers, who re-till with and .sell from our
tabled bottles Iheiv deleterious compounds, compels us to adopt
the annexed trade mark, which in future, for the protection
of ourselves and our customers, will W found on all our old
bottled Wines, Brandies, Gins, Whiskies. Bitters, &c.
TKADJi
MARK.
And further, in order to protect the same, we hereby an-
nounce our determination to ■prosecMic to the fulh si extent of the
Act of Assembly, approved, 31st day of jNVarcli, 18fi(), any per-
son or persons who .«hali violate the provisions of said act as
applicable to our trade mark.
N. B We respectfully request the i>uhlic. when they have
occasion or desire to use Old Brandy at the Hotels or Restau-
rants to ask particularly for Reigar't'.s Old Brandy.
Very respectfully, &c..
H E. SLAYMAKER, Agt.
Xi-A.3SrCA.STE:Et
UNION SPOKE AND AGRICULTURAL WORKS
Corner of Wsvler arrd Lif^iriom Stss..
Formerly Shirk <S Royer's Warehouse, on the Penna. Rail-
road, near Baumgardner's coal yard, and 2 squares west from
the Railroad Depot, where we manufacture the
LAT£ST IMPROVED GRAIN DRILLS.
Also, Grain Drills with Guano attacUrMl. warr.mted to give
satisfaction. Hockaivaiif J-^ans, Cider •Jtiills, Vrushers and
etraters, lor hor.se or hand power, which will t;rind a bu.shel
of apples per minute by horse power, and are warranted to do
it well. We would also inform Uoachmakers that we liave put
up in our shop two of the latest improved Spi/ier ttlarhinex,
or JLuthes, and are fully prepaied to famish the best ijuality
of SPOKES of all kinds, sizes, dry or part dry, and warranted
to be a good article. We buy none but the best turned Spokes,
and have now on hand 100,000 SPOJKES. Bent Fklloks
of all sizes; Shafts and Caruiaoe Poles, Bows, &c., of
seasonable stuff, constantly on hand.
As Mr. Keeler has been ni this business 13 or 18 years, and
having served an apprenticeship at Coachmaking, he knows
what tlie trade want in that line. All kinds of Bent Stuff for
sale, or made to order-— and Spokes of all sizes turne.l for per-
sons having them on hand m the rough.
Notice to Farmers and Mechanics — Planing and Saw-
inc done at the short -st notiie. We have one of the be.st and
l;)test Improved Surface Planes for operation.
K£EL£B & SHAEFFER, liaiuaster. Pa.
ZAHM & JACKSON,
No. 15 NORTH ftUEEN ST.,
Beg leave to call the attention of persons in want of
a good and reliable Time Keeper to their full assort-
ment of '
AMERICAN m SWISS WATCHES,
In Gold and Silver Cases which will be sold at
prices which will defy compeijtion. Also, a full assort-
ment of
of all kinds, which we will warrant good and correct
time-keepers. ^ J^jJ.
in great variety, such as Pins, Setts, Ear Kings, Finger
Rings, Sleeve Buttons. Chains, &c.
SOLID SILVER WARE,
Manufactured ex[)ressly for our sales and warranted coin.
PI^ATET> WARE.
From the best factories and warranted the finest quality.
Gold, Silver and Steel IsJpectacles. Hair Jewelry
Made to Order.
Repairing Promptly Attended to.
Zkini & JACKSON.