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MAM DIV THE LANDSCAPE
MM ON THE LANDSCAPE
The Fundamentals of Plant Conservation
BY
VERNON GILL CARTER
Educational Director
National Wildlife Federation
Supervisor of Conservation Education
Zanesville, Ohio, Public Schools
Published by
NATIONAL WILDLIFE FEDERATION
WASHINGTON, D. C.
1949
o
Copyright 1949
by
National Wildlife Federation
All rights reserved, except that quotations
may be used in book reviews.
Second Printing, January, 1950
Third Printing, November, 1950
Printed in the United States of America
Monumental Printing Company, Baltimore
TO ZANESVILLE
One of America's most conservation conscious cities — center
of varied official watershed laboratory studies embracing soil
and water conservation, reforestation, fish and game manage-
ment, flood control, and climatic research— pioneer in con-
servation education, with organized curriculum work in this
field since 1937 — to the teachers, and all other citizens of
Zanesville, this book is dedicated.
A CONTRIBUTION
BY THE
NATIONAL WILDLIFE FEDERATION
Distributed by the Committee on Conservation Education
NATIONAL WILDLIFE FEDERATION
WASHINGTON, D. C.
Other Publications
THE FOUNDATIONS OF CONSERVATION EDUCATION
ONCE UPON A TIME — A CONSERVATION FILM (SILENT)
POVERTY OR CONSERVATION?
BOTANY AND OUR SOCIAL ECONOMY
MY LAND AND YOUR LAND — ELEMENTARY SERIES:
WOULD You LIKE TO HAVE LIVED WHEN — ?
PLANTS AND ANIMALS LIVE TOGETHER
RAINDROPS AND MUDDY RIVERS
NATURE'S BANK — THE SOIL
ACKNOWLEDGMENTS AND RESPONSIBILITY
I have stated publicly the opinion that no man could, from his
own resources alone, successfully write a book on the total relations
of man to his environment. There are too many sciences involved.
Having, with much travail and the aid of a corps of obstetricians,
brought forth the following brain child, I have found no reason
to change my mind. It is with deep gratitude that I acknowledge the
help of the following men:
Clyde H. Jones of the Ohio State University Department of
Botany, who has saved me from many a technical error in his field ;
Charles Dambach of the Ohio State University Department of
Zoology, whose grasp of the field of organic resources is exceeded by
few;
William A. Albrecht, Chairman, Department of Soils, University
of Missouri, outstanding pioneer in the relations of soils to health ;
H. A. Morgan, Director of the Tennessee Valley Authority, and
the following members of the TVA staff : Rosslyn B. Wilson, Writer ;
William M. Landess, Head, Program Exposition Unit; E. 0. Fippin,
Agriculturalist, Program Review and Analysis staff; Paul E. Johnson,
Nutritionist, Tests and Demonstration Staff — all of the Agricultural
Relations Department; Ira N. Chiles, Area Education Officer, Reser-
voir Properties Department;
E. A. Johnson, Acting Chief, Range Division, Soil Conservation
Service ; L. E. Thatcher, Associate in Agronomy, and Wise Burroughs,
Department of Animal Industry, Ohio Agricultural Experiment Sta-
tion ; 0. D. Diller, Associate State Forester, Ohio Division of Forestry.
To these men, and to innumerable others whose writings, re-
searches, and remarks have contributed to my still feeble grasp of the
complex landscape, I offer thanks for their help.
It must be clearly understood that no one of those mentioned is
responsible for statements in this book, except when a direct refer-
ence is made. I have not in every instance agreed with their opinions
or with their interpretations of data.
No apology is made for laying hold of the most advanced thinking
in the relations of man to the landscape. A few phases of those
relations may still be controversial. My stand on such questions is
deliberate. I choose boldness rather than the extreme caution of the
scientific and technical specialists — because I do not believe that
modifications resulting from further (and needed) research will make
any great difference in the broad social conclusions now apparent.
V.G.C.
vii
CONTENTS
ACKNOWLEDGMENTS AND RESPONSIBILITY vii
INTRODUCTION _ xi
APOLOGY FOR CHAPTER I . xv
CHAPTER I — A GLOBAL VIEW . 1
CHAPTER II — How Do WE LIVE AND GROW ? _ 13
CHAPTER III — Do PLANTS HAVE QUALITY? .. 20
CHAPTER IV — ARE THERE ENOUGH PLANTS? _ 35
CHAPTER V — THE EVOLUTION OF PLANTS .. 48
CHAPTER VI — THE EVOLUTION OF ENVIRONMENT __ 57
€HAPTER VII — RELATIONS BETWEEN PLANTS AND ENVIRONMENT . 68
CHAPTER VIII — LIFE AND THE NATURAL LAWS .. 83
CHAPTER IX — THE PROBLEM OF MAINTAINING THE CLIMAX ._ 92
APPENDIX A — EDUCATIONAL IMPLICATIONS _ _ 108
APPENDIX B — CLASSROOM ACTIVITIES .. .. 113
INDEX .. . 125
ILLUSTRATIONS
For illustrations the author wishes to acknowledge the fine assis-
tance of Mr. Hermann Postlethwaite, photo editor, and his assistant,
Mrs. Elizabeth B. Elmore, of the U. S. Soil Conservation Service.
From SCS files came the following :
Frontispiece (2), Figs. 1, 2, 4, 5, 6, 7, 10, 14, 15, 16, 17, 18, 19, 20,
22, 23, 24, 25, 26, 38, 39, 40, 41, 42, 44, 45, 46, 50, 51, 53.
The U. S. Forest Service supplied Figs. 21, 43, 52.
The U. S. Strategic Bombing Survey, Fig. 3.
The Issac Walton League of America, Figs. 47, 48, 49.
Dr. William A. Albrecht, the University of Missouri, Figs. 8, 9,
11, 12, 13.
By the author, Figs. 27 through 37.
INTRODUCTION
TO START WITH-
There ought to be a reason why anyone should read this book.
Some people have itching brains and will read anything. They are
welcome, but in the main we are after more cautious game. To be
blunt, we hope to snare those who think plants a fit topic for exer-
cising the intelligence, and fit objects for engaging the muscles.
Thus far, we have as our potential audience the curious citizen, the
agriculturist in all his forms, the forester, the home gardener, the
feeder of animals both gentle and wild, the sportsman, the nature
lover, that considerable body of folk who eat plants on occasion, and
in particular, we have the teacher and student of plant life.
Teachers and students of plant science doubtless think the subject
important. It is our thesis that it is more important than even they
claim. The demonstration of this proposition is a task on which we
descend with considerable enthusiasm. Assuming that we shall be
successful, we must conclude that those among our readers who
happen to teach or will some day teach may want to pass on to their
students the facts, ideas, and proofs here presented. And so, we can-
not refrain from making suggestions on how to do it. However, these
suggestions will not be imposed upon those remote from the teaching
art, but will be buried in that Potter's field of the penman — an
appendix.
If we were to assume anything about our audience, it would be
that it has some knowledge of plants — that it knows an oak from a
pine. However, we are not going to assume anything in this connec-
tion except that it is interested in plants or is willing to become in-
terested. In fact, little will be said about individual plants. We shall
proceed quickly to a consideration of plants in the mass.
It is in the mass that plants affect man most strikingly. It is the
pasture, the meadow, the range which eventually put the beefsteak
on the platter or the rabbit in the game bag. It is the grove, the
woodlot, the forest which put the newspaper on the front porch, the
vension on the peg. It is when we do not have plants in the mass that
trouble starts for man.
AND SO, NATURALLY-
In the chapters which follow we shall discuss many of the troubles
of man. We shall see how he has brought them upon himself, and
how he can throw them off — by using plants en masse. In diagnosing
and prescribing for these troubles we must, like the physician, inquire
into what may seem unrelated conditions, but which turn out to be
fundamentally inseparable. In nature we find wheels within wheels;
and, as in a watch, a flaw in one immediately disrupts the proper
functioning of the whole instrument. Each wheel is important and
worthy of attention, but to the user it is the function of the whole
that counts most. It is comparatively simple to become an expert
xi
concerning one of nature's wheels, such as soils, or water, or birds, or
wildflowers; but, for real understanding we must consider the total
landscape. Plants can be only the starting point, certainly not an end.
The functions of plants as society feels them is our concern here.
Let us pre-view some of the obvious functions of vegetation, and some
not so obvious.
Without plants there could be no people.
Without plants the whole earth would be a desert. Man is a great
manufacturer, and through the misapplication of his power he has
manufactured- well over 50,000 square miles of desert in the United
States. He did it by preventing plants from functioning.
Without plants there would be no humus-laden topsoil, no pro-
ductivity worth mentioning.
Without the continuous service of plants, animals would exhaust
the oxygen of the air.
Without plants there would be few reliable springs, few constant
streams, few clear rivers, few long lived lakes.
Without plants past and present there would be no great indus-
trial regions depending on freshwater, no cities, no coal, no oil, no gas.
And, let us repeat, without plants there could be no people, no you
and I.
We have in these statements considered plants at the zero point. ^
As we move the amount of vegetation upward toward the maximum,
the related factors move upward with it, until we have the richest
possible natural environment — such as the frontiers man found,
and such as formed the basis of this richest of nations. We may go
even farther, and on certain areas exceed nature — as by irrigating
arid lands or supplying missing soil minerals in certain regions.
Today, the maximum vegetation is only a memory on vast acreages
of our country. The headaches of man came thick and fast when it
dropped to the fifty per cent mark or thereabout.
A single phrase — plant deficiency — will help answer all the fol-
lowing questions, each of which indicates a flaw in the social order of
in an.
1. What causes our streams to be muddy?
2. Why do once permanently flowing streams become intermit-
tent streams — with alternate floods and dry beds?
3. What makes people think the climate is getting drier?
4. Why are we forced to spend, above and beyond the natural
necessity, hundreds of millions on flood control?
5. Why are new flood crest records being set from time to time ?
(I. Why do reservoirs for water supply, power, navigation and
recreation fill up with mud ?
xii
7. Why must millions be spent to keep our harbors from filling
with silt?
8. Why 'do streams wander here and there, far more than they
did under virgin land conditions, changing course, altering
field patterns and property lines ?
9. Why do new. industries often avoid many seemingly desirable
locations ?
10. Why does the fertility of sloping land decrease several times as
fast as mere cropping should cause ?
13. Why are nutrient minerals, not long ago found near the sur
face, now found beyond the reach of roots?
12. Why are millions of acres of once rich soils now gashed, gullied,
or skinned down to a whiskery covering of weeds?
13. Why is the humus content of the nation's soils falling?
14. Why is the cost of meat so high ?
15. Why do we reclaim arid lands at such high cost?
10. Why do we have so much trouble with weeds, almost none of
which the pioneer knew?
17. Why do livestock on a vast total of forage acres now require,
per animal, from three to six times the former area for sup-
port?
13. Why do great stretches of former hardwood forest areas refuse
to produce hardwoods today?
^19. Why do we maintain national forests at a cost which is double
the value of the harvested timber?
20. Why is the cost of lumber so high ?
21. Why does the hunter complain of lack of game?
22. Why does the fisherman moan?
23. Why are marine fish and shellfish scarce and high priced?
24. Why do large areas have only half or a fourth the number of
insects, especially bees, necessary for full crop pollination?
25. Why are plant diseases so prevalent and costly?
26. Why are nutritional deficiencies prevalent among domestic
animals and the human clan ?
27. Why do we have rural slums ?
AS WE SHALL DEMONSTRATE—
The answer, in whole or in part, directly or indirectly, to all these
questions is: plant deficiency. The deficiency is, for most of them, a
matter of quantity. Or, the quantity may be adequate for only part
of the time, part of the j'ear or period of years. The deficiency may
also be one of quality ; that is, a deficiency in the amount or number of
nutrients composing the plant parts. Very often the quantity of
plants cannot be increased without also providing for better quality.
Plant qualit}' is of greater importance than most of us realize.
xiii
There is 110 need to labor the point. These questions are mo-
mentous, economically, socially, personally. The opportunity for
doing something about them and the responsibility of doing something
about them rest on the people who have any relation whatever to
plants. That is all of us.
But, we must first know precisely what each problem is, and, to the
best of present scientific knowledge, what to do. This is in part a task
in education, and on those teachers and teachers-to-be, who are con-
cerned with both the natural and social sciences, falls a large share of
the burden in saving a civilization from the sure decline which must
follow resource destruction. At least the attempt to save it must be
made. Otherwise, wrhy teach?
What benefit is it to know a pistil from a stamen if one day there
are no pistils or stamens?
When we employ a man we want to know quite a lot about him :
his name, race, habits, family background. Those things may influ-
ence his fitness for the service we want from him. But, most im-
portant, we want to know what he can do. Similarly with plants.
Their structure, internal processes, name, and classification are perti-
nent information for certain purposes. But, the great question is :
what can they do for us? And, how can we get them to do it?
We certainly do not want to be like the tradition bound Chinese,
who (as that former Chief of the U. S. Biological Survey, J. N.
Darling, put its) spent so much time worshiping the family tree,
talking about the family tree, studying the family tree, that they let
their country go to pot unnoticed.
If we are going to inquire into the nature of plants, then by all
means let us go all the way and see how they enter into the great,
intricately geared machine of soil, water, sunshine, air, men, jobs,
health, prosperity and happiness.
TO SUM UP—
The purposes of this book are :
(1) To establish plants en masse as a much neglected and exceed-
ingly important factor in the welfare of man.
(2) To identify the social and personal problems arising from
deficiencies in the quantity and quality of vegetation.
(3) To reach an understanding of the complex maze of relation-
ships found in the landscape, and how they have developed.
(4) To set forth the principles of landscape management or en-
vironmental engineering by which man can ease many of his
troubles and avoid others.
(5) To suggest how the younger generation may be made aware
of the great part vegetation will play, for good or evil, in its
life.
xiv
APOLOGY FOR CHAPTER I
The first 'chapter, "A Global View/' is a paradox. It belongs at
the end of the book. And vet, it belongs at the beginning. We suspect
that it will Le disappointing to the reader in its present position.
That is because it cannot be understood very well without the back-
ground of the chapters to follow. And, on the other hand, those
chapters contain a widely ranging array of facts and ideas. They need
a unifying preamble, which Chapter I attempts to provide.
The dilemma cannot be solved. The essence of a dozen sciences
cannot be distilled and blended into a philosophy of unity in a few
minutes. Although it cannot be done, "A Global View" tries. The
only reasonable course is to read it again as a final chapter. Such a
second reading, backed and sustained by a mosiac of related informa-
tion, will doubtless be more rewarding.
xv
CHAPTER I
A GLOBAL VIEW
Before we launch into the details of man's successes and failures
in living on the world landscape, let us pause a moment and consider
what we are getting into.
Educational experts study such things as the learning process and
its handmaid, memory. They have done a great deal of experiment-
ing. They conclude that the best way to begin absorbing, under-
standing, or memorizing a body of knowledge is first to take an over-
view of the entire passage to be learned. First, get a general idea of
what it is all about. Get an airplane view of the field. Study a map
of the whole territory.
In such a general overview, the details are invisible or blurred.
But, with such a view fixed in mind, when we later burrow into the
details we shall know how they fit into the entire scene. We can see
the parts in relation to the whole.
In the field of natural sciences, we are only beginning to fit tke
parts together so as to make possible a look at the whole. What we
see is both discouraging and encouraging. In too many landscapes
we find that our past blind misshaping, mishandling of parts and
components has produced weird, abnormal scenes. These under-
nourished, sickly, unbalanced, puny, abnormal landscapes are largely
inhabited by abnormal people — people so uniformly abnormal that
they think they are normal, and believe that the environment in
which they live is normal. It is only recently that these abnormalities
have begun to come into the light of general understanding. Science
is slowly discovering what is normal for civilized man and the modern
landscape. The core of that normality is a robust, timeless, cyclical
flow of energy and elements.
This endless flow may be likened to a hydro-power plant on a
stream. The stream supplies energy perpetually through the opera-
tion of the climatic water cycle. Water is sidetracked over the blades
of turbine or waterwheel, then returns to the stream. The energy
drawn off is replaced by nature from the immense powerhouse of the
sun. The used water is vaporized by sun-born heat and carried by
sun-created air currents and winds back to the headwaters of the
stream. The compounded mineral elements of the water are the
carriers of energy. They must be returned, not dispersed nor de-
stroyed, if the flow of energy is to be maintained. Fortunately, man
has been unable to lay violent hands on this phase of the water cycle.
It remains as an example of normally. (Fig. 1.)
278038
GROUND WATER TO OCEANS
THE HYDROLOGIC CYCLE
FIG. 1. The hydrologic cycle chart merits careful study. There are two points
in the cycle where man alters the natural course: (1) Where the rain strikes the
earth, man has decreased the infiltration and increased the runoff, with attendant
erosion, lower yields, siltation of storage basins, increase of floods, etc. (2) By
excessive pumping1 of ground water for municipal, industrial, and irrigation use,
the water table has in many places fallen so low as to threaten such supplies.
Man, on the whole, has never thought to compare this simple
physical cycle to the complex cycle of life. The energy for life is
carried by certain elements in soil, water and air. Few men indeed
have given attention and thought to the revolving of the proper
fraction of these elements from the point of human use back to the
soil, so that they maintain a perpetual flow of vigorous plant, animal,
and human life.
Not enough men have given penetrating thought to preserving
even the soil storehouse itself, a storehouse very easily destroyed and
depleted. Nor has man in general considered the intricate, repetitive
processes by which the living soil captures, impounds, and transmits
to man the complex and varied materials and energies which make
him man. These processes are quite delicate in their system of checks
and balances, their interdependencies. Man has waded into them, like
(if we may draAV a caricature) a drunken Cro-Magnon running
berserk with a bull-dozer in a watch factory.
Abnormal thinking and actions are rooted in greed, ignorance, mis-
information, superstition, fears, and doubtless other unfortunate fac-
tors. Civilized man's usage of the landscape usually evolved in just
A GLOBAL VIEW 3
such a mental and emotional climate. The raw truth is that the land-
scape under civilized occupancy has seldom been allowed or encour-
aged to function normally.
The channels which thoughts follow are shaped and directed very
largely by the personal world we live in. The restricted world most
of us live in remains abnormal, and our thinking strongly reflects this
fact.
Cities are abnormal in many ways. The ugliness of most houses
and business buildings is accepted as normal by 90 per cent or more
of city dwellers. The constricted, crowded streets, the lack of parks
and playgrounds, the absence of natural scenery, the ignorance of
basic production problems and sources of food and clothing, the arti-
ficial entertainment, the synthetic stimuli to work and play, the loose
standards of conduct — all these are generally abnormal in cities, yet
are accepted as normal to city life.
Most American farms, forests, and rangelands are abnormal. The
erosion of topsoil, the straight furrow on curving lands, the easy sub-
stitution of chemical fertilizers for organic manuring, the exhaustion
of humus, the thin, scanty pasture and range, the annihilation cutting
of forest and woodlot, the putrid, muddy streams, the scarcity of polli-
nating insects, the meager populations of birds and other wildlife —
these things are abnormal, yet are accepted by a great majority of
land owners and land users as normal.
Normal thinking, with a longtime background of abnormal envi-
ronment, is extremely difficult. It requires search for scientific knowl-
edge. It requires mental labor. It requires social courage. It is not
popular. Its conclusions will be resented by many. The forces dis-
couraging normal thinking are great and few will overcome them.
The overview which follows is an attempt to relate man to the
landscape, and to point out that the original landscape, and man him-
self originally, were products of normal forces within the universe. It
is a condensed attempt (as is this entire book) to cut through the
smoke screens of abnormality and see some of the real modern prob-
lems which confront us. That we approach the task from the view-
point of a particular science is not essential ; it is merely a convenient
entry into the mazes of the total landscape.
The Organization Behind Life. It is instructive to stop and con-
sider sketchily, what it takes to place a modern mechanical contriv-
ance, say an automobile, at our disposal. We are at least dimly aware
of the giant factory with its thousands of workers which fabricate
many of the parts and put them together. We may know that many
of the parts are made in still other factories. The different metals used
are dug out of the earth all over the world. These mining operations
are complex procedures involving men and materials. Refining and
processing them require mills, and sources of power. Various modes
of transportation are involved in moving these earth products to the
factories — trucks, railroads, steamships. Many automobile parts are
grown on soils — rubber, wool and cotton, soybean plastics — and again
4 MAN ON THE LANDSCAPE
many men, animals, machinery, fertilizers, sunshine, rain, processing
plants, transportation systems and communication systems are used.
The whole universe contributes to the completion of the automobile;
and for its operation an extensive industry, petroleum, had to be
created ; and highway networks had to be built.
It is not too difficult to appreciate the tremendous organization
and the resource operations necessary in this instance — because man
is responsible for most of the manipulative work invloved. We know
what such effort is.
Living plants are far more complex than any machine. Of the role
of the organized universe, the solar and earth factors which are
necessary to produce plants, most of us are only vaguely aware.
Chemists have found hundreds of chemical compounds in leaves alone.
Botanists can dissect plants and study their parts, can bring the mi-
croscope and test tube to bear on the many kinds of tissues and cells.
A master mechanic may know all about how an automobile works. No
botanist knows all about how a plant works.
Fortunately the botanist knows some things, and a part of what he
knows, everyone ought to know, because that part relates intimately
to the quality, satisfaction, and success of human living.
The botanist does not progress very far until he realizes (as does
the specialist in any branch of science) that he cannot bottle himself
up in an air-tight compartment of knowledge. If he does completely
isolate his field of study, he never finds the answers to the great, intri-
cate questions which man asks about life and death.
The most elementary study of a plant (or of an animal, for that
matter) immediately brings up three questions: Of what is it made?
How does it operate? What is the source of the energy by which it
works ?
The bio-chemist (we are already knocking on the door of another
science) cooks up a plant brew and runs it through his test tubes. He
reports that some thirty of the world's ninety-six elements are to be
found in a wide range of plants. Fourteen elements, at least, are
found in every green plant. Somewhat surprised, he steps next door
and asks the physicist to check his findings. The physicist heats plants
until the ashes glow. Viewing or photographing through a spectro-
scope the light rays given off by the white-hot mineral ashes, he con-
firms the chemist's report and adds another 30 minerals to the list.
Each of the sixty elements is identified by the wavelength of its light
rays.
So, plants are packets of elements, cunningly arranged and or-
ganized. But what are elements? Again the physicist supplies the
answer. An element is composed of atoms which are all alike. An
atom is an organized and active arrangement of electrons, protons
and neutrons. Each of the more than ninety elements has a different
number and arrangement of electrons, protons, neutrons. And what
A GLOBAL VIEW 5
are electrons? Negative charges of electricity. Protons? Positive
charges of electricity. Neutrons? Neutral charges. And what, the
botanist inquires, is electricity? The physicist says it is a form of
energy, force, power.
The plant, it appears, is an organized collection of energy. Some-
what timidly, the botanist asks ''What is energy?" The physicist
can only reply "I am working on that," which is his way of saying,
"I don't know much about it, except that it can do work, produce
action."
The botanist and his chemist friend go to work. They find that
the plant gets its elements from three sources: air, water, and soil.
A seed lies in the skin of the earth. It lies in soil, and the soil con-
tains air and water. The plant grows. It takes in elements, and from
them constructs itself, according to a certain, largely hereditary, pat-
tern. For something that has no brain, the plant does an amazing
architectural job.
Having traced the plant down into the very bowels of atoms, the
botanist becomes curious about the air, water and soil — those ware-
houses of raw stuff from which plants are constructed. The water, he
knows, usually conies as rain or snow. In the days of his youth he
learned in geography class how the intimate and wonderfully con-
venient relationship of sun and earth produces weather and climate,
how weather turns big rocks into little rocks, even into dust. The
effect of sunlight on plants is knowledge which a human can hardly
escape. The astronomer tells him that these actions — weather, soil
formation, growth — all originated in the energy of the sun.
And so, it becomes clear that the tremendous largeness and pre-
cision of the solar system, as well as the unimaginable smallness and
precision of atoms, play their parts in the intricate operation of pro-
ducing a living plant.
Life — the Master Organizer. The solar system is dead. The atoms
of mineral elements are dead. With all their clockwork organization
they are dead. The air, the waters, the rock dusts, the sunshine are
dead. It is these dead things which the chemist and physicist analyze.
Yet, out of this death has come life. Life draws upon them all, these
simple, natural forms, and transforms them quietly and with ease
into such complex living compounds that our greatest scientists are
thus far baffled by many of them. If undisturbed, these living or-
ganisms grow, reproduce, and die, always enriching that thin zone,
enriching that one foot (so far as we know) in all the millions of
miles of the solar system 's axis which supports life — the topsoil !
This enrichment of soil is an active, energetic process. It is a
cumulative process. In it, life overlaps and continues, generation by
generation, working over and over the elements life uses, reaching a
bit deeper into the rock dust as each century passes, building fertility
slowly. As the fertility level rises, the life level inevitably rises. The
level of life rises not only in numbers of living things but in com-
6 MAN ON THE LANDSCAPE
plexity of organization. It rises to the ceiling set by the supply and
kinds of elements and climate to be found in each region. At the
ceiling, each region finally contains the best kinds of life it can sup-
port. The final, human triumph is to bring into a region any missing
elements and thus raise the ceiling, raise the fertility, raise the level
of life there.
The sad story is that man, the acme of life, has generally failed to
do this natural, normal duty in enriching his home. He has become
a robber of the family goods and a fouler of his own nest. The en-
couraging story is that in still small but constantly growing number
he has realized his error and is correcting it. This reformation is most
evident in the agricultural revolution occuring now in the Tennessee
Valley, in the Muskingum Valley, in soil conservation districts across
the land.
The reformation in land use is based on a belated recognition of
the values and lessons of natural organization on the landscape. Na-
ture's system kept the books balanced reasonably well. What life
took from the soil, it returned. Water and air were used over and
over. They nourished, and seldom injured, life. Each life form,
whether plant or animal, drew its substance from the landscape, lived,
and when it died its substance went back into the landscape where it
would benefit life to follow.
Man, the Disorganizer. The organization set up by nature, with-
out benefit of man's technology, was an intricately geared set of
cycles. These cycles were intermeshed, driven by power from the sun,
and were relatively timeless. They could not run down and stop. Man
has, figuratively, straightened out the wheels of this living machine
and built a single track, one way road to the sea, the dump, the incin-
erator, and the cemetery, for the greater part by way of our cities.
The substance of the landscape is loosed from its mooring and traded
to the cities for money and fabricated goods.
The chief product of the landscape, food, is largely routed through
the gullets and alimentary tubes of city people, then through the
sewers and down our reeking rivers to the sea. The return phase of
the mineral cycle does not operate to any significant extent. The soil
is weakened, weakened a little more each year. Minerals are being
withdrawn from the soil bank faster than nature can release new sup-
plies from the rocks. Scores of years ago, Victor Hugo warned that
the real wealth and strength of France was gushing out to sea through
the stone-walled guts of Paris, its sewers. The United States is a
younger, stronger land, but already our soils show unmistakable signs
of developing mineral shortages. On some 75 million acres the soil
itself is gone. If this continues long enough, the last gasp of Ameri-
can civilization may sound remarkably like, may be in fact, the
swooshing gurgle of a voracious watercloset. This ingenious device
will then sit, in its porcelain and functional beauty, as did its marble
prototype in Home, and wait a thousand years for nature to build a
new landscape once again to feed its insatiable maw.
A GLOBAL VIEW
FIG. 2. "Water, instead of nurturing: life, destroys it." This Maryland corn
needs the water which is escaping1. A. full yield cannot be secured without it.
Not only water and crop growth are 'being' lost, the runoff is heavy with topsoil.
Two hundred such episodes — perhaps 30 corn crops — and there will he no topsoil,
no corn, no man on this landscape.
And if by chance the watercloset, cold and dry, does not become
the symbol of America's decline, it will be because the gully got
there first. Erosion is robbing us of soil minerals five or six times as
fast as the harvest of crops. Here again, man has placed a heavy
hand on the balance scale of nature. Normally, on a mature land-
scape, weathering and the acid juices of former life eat down into
new soil as fast as the surface soil is lost or exhausted. Man, by his
choice of row crops for sloping land, by his exposure of bare soil to the
power of rain and wind, by his exhaustion of spongy organic matter
through continuous year after year cultivation, by harvesting to the
last crop remnant, has destroyed the soil cycle. He has, at the same
time, by the same acts, short circuited the water cycle ; water, instead
of soaking in to feed crops, runs away with the soil — water, instead of
nurturing life, destroys it. (Fig. 2.) All power may be used for
benefit or destruction, according to our management of it. One of
the fundamental problems facing the world is the proper use of
power. The power of nuclear fission released by a bomb is no more
dangerous in the long run than the power of falling raindrops or
sweeping wind. (Figs. 3, 4.) Each can play its part in destroying
civilization, or enriching it. There may be differences in the speed at
which they work, but the result can be the same.
The primary result of man's disruption of the natural cycles of
soil minerals, air, water, and organic matter is reduced vegetative
production. (Fig. 5.) This brings shortages of food, clothing, housing,
and chemurgic products. The shortage of food does not operate like
a carefully supervised and balanced reducing diet; the food from
FIG. 3. Atomic power released by nuclear fission in a bomb destroyed this city,
this laboriously constructed landscape. How competent is mankind to control
this power?
APPLICATIONS OF POWER
FIG. 4. Atomic power originating' in the sun operates the earth's water cycle;
it is thus the basic force which, guided in this case by an incompetent human
mind, destroyed this landscape. Gone are the plantlife, wildlife, and their values
to human life. How competent is mankind to control this power?
A GLOBAL VIEW 9
poor land is usually lacking in nutrient quality — it may not, for in-
stance, provide the proteins needed by the man to produce antibodies;
and, human health suffers — resistance to disease decreases.
Abnormal men on an abnormal landscape inevitably engage in
abnormal behavior. Aggressive individual fighting and aggressive
FIG-. 5. Here man's mismanagement of the power residing- in falling1 rain has
disrupted every natural cycle on this landscape. The concentrated minerals of
the topsoil are being- dispersed; the normal infiltration of water has been disas-
trously reduced. The hydrologlc cycle, perverted from its normal, healthy course,
grinds away the foundation of all life.
war are abnormal, regardless of their antiquity. Normal behavior is
never wilfully destructive. We could go through a long list of un-
desirable and destructive behavior traits, which operate in abnormal
situations such as deprivation of a completely normal diet, shortages
of other necessities to daily living, or even lack of luxuries to which
one thinks he is entitled. Inadequate supplies of earth products stimu-
late fears, suspicions, and aggressive acts between individuals, groups,
regions, and nations.
The chaotic state of the world has become chronic over the cen-
turies. It is certainly not a modern phenomenon. Every civilization
has eventually exhausted itself, either by wars between nations or by
internal war with nature. No one, no group can win a war against
nature. The disruption of natural cycles, the doctrine of "take and
never repay," is suicidal and never more than temporarily profitable.
10 MAN ON THE LANDSCAPE
There have been and there are islands of normality in the world,
where men have learned to live largely in harmony with the land-
scape. (Fig. 6.) Such a happy status always involves control of the
human population by one means or another. (Every kind of life has
the capacity to reproduce at a greater rate than the landscape can
support.) These tiny islands of sanity in landscape management are
probably in some degree accidental. Sufficient scientific knowledge,
which would permit a deliberate attempt to establish widespread nor-
mal relations between civilized man and nature, has only recently
become available.
Man, the Re-Organizer. The natural cycles of life, energy, and
matter are a trinity, unified and inseparable. They are a product of
the universe. Nature exerts forces to maintain these cycles in opera-
tion, and restore then to balance when disturbed. Yet, these balances
are so delicate that even a small remnant of the former human popu-
lation, if it continues destructive practices, can prevent the landscape
from recuperating. We see evidence of this on impoverished farms,
pastured timberlands, overgrazed rangelands. We see it in once
thickly peopled, now largely barren areas in North China, Mesopo-
tamia, North Africa, Greece, Yucatan, Phoenicia, Mexico, South Afri-
ca, and others, including the United States of America. Naturally,
we should like to prevent such drastic procedures. We should like to
see these impoverished areas restored. We should like to see the down-
ward trend stopped on still other areas.
Prevention of slow disaster requires reorganization of man 's land-
scape activities. Where he has been siphoning off energy and sub-
stance from the natural cycles without providing for a proper frac-
tion of return, he must provide such return. (Fig. 7.)
Furthermore, science is discovering that the life producing cycles
can be enlarged and speeded by feeding into them through the soil
(and sometimes through the leaves of plants) certain elements (such
as phosphorus and calcium, zinc and copper.) Man found these and
other elements lying about in deposits, inert and seemingly useless to
organic processes. The possibilities for human betterment which lie
in such improvements on nature Iiardly have been touched by the
rank and file of land users. Nor has there been a sustained and in-
sistent demand from consumers for rational management of our
resources. The job is only well started. The masses sense vaguely
and intuitively that such activities will benefit them. But, there is
no strong awareness of its full importance.
It is certain that the future security of all peoples is linked with
material abundance. People in the mass will never conduct them-
selves on a purely intellectual and moral plane. Morals, personal or
national, are powerfully influenced by the fullness or emptiness of the
gut. Hundreds of millions of hungry people (and they are hungry
for more than food) are a constant force toward war. America alone
cannot feed, clothe, and house them. We can only help them help
themselves. They can only help themselves by enriching their own
landscapes,
FIG. 6. On this mountainside in Lebanon, man has established normal rela-
tionship with Nature, under difficult terms. The laws of the landscape are being1
observed, and in return for such cosmic citizenship, this mountain has fed,
clothed and sheltered the people for 3,000 yearn.
u
12
MAN ON THE LANDSCAPE
FIG-. 7. This Virginia landscape is slowly toeing- brought toward a state of
normalcy. Fart of the change has bsen forced toy Nature, as when man was
driven, by erosion, from the mountain sides, and the forest now creeps down to
reclaim its usurped domain. Another part of the change has been made volun-
tarily by man, as the strip cropping-, enriching of pastures, etc., result from
scientific knowledge.
A rich landscape not only provides abundance for a maximum
population, but releases workers for industrial production. It pro-
vides leisure for the individual and opportunity for self-development.
A rich landscape provides surpluses above the bare necessities; it
makes possible education, scientific research, art and music, commu-
nity services and improvements. Social progress rests on the land-
scape. All things are bound together.
Man's power to reorganize and improve his operations on the
landscape increases day by day. The customary lag of 10 to 50 years,
between laboratory discovery of basic facts and widespread benefits
of their application, must be, is being, shortened. Education at all
stages must be alert to absorb at once the rich juices of research bear-
ing on the fundamentals of life and living. The technicalities of
gadgets are not important to the average citizen or student. He
hardly has time to learn the essentials. Careful selection of learning
experiences is necessary.
Every citizen of the world has the right to sense, to see, to know
the complete unity of which he is a part. He has a right to know the
imperfections of his total environment. He has a right to know the
causes of these defects. He has the duty to use a portion of his talents
to remedy those defects. Otherwise he is a mouse, not a man.
CHAPTER II
HOW DO WE LIVE AND GROW?
The Powerhouse of Life. Most of the ancients were nature wor-
shipers. Very reasonably, many of them worshiped the sun as the
fountainhead of life. Not that it did them any good — but they had a
sound idea, the same one that we examined back in high school science
courses. From the sun comes the power which activates the life pro-
cesses of plants, and indirectly of animals. This same powerline of
sunlight activates the water cycle, bringing back again and again the
moisture by which all living cells function.
Since this sunlight does not reach us at all times because of night,
clouds, fog, smoke and rarer reasons, it is fortunate that nature pro-
vides means of storing it. Thus life can proceed for a time with the
powerline short-circuited, much as an auto can operate for a time on
the battery, even if the generator fails. Storage of sun power is found
in water, deposited at high points. Such water, on its way to lower
levels, releases sun power. Sun power also is stored in plants in the
form of carbohydrates, fats, and in proteins. It is released by oxida-
tion, as when it is burned as firewood, or eaten by an animal and
transformed into muscular energy. This energy may reappear, for
example, as sound produced by vocal apparatus. The screech of a
bob-cat is powered by sunlight.
This sun power as stored in plants may be millions of years old.
When coal is burned this archaic sun energy is liberated as heat. You
may perhaps warm your shins with the regurgitated breakfast of a
dinosaur, embalmed in the earth by an overburden of silt and sand,
changed by pressure and its heat from carbohydrate into hydrocarbon.
Natural gas and petroleum are hydrocarbons, and are stored sun-
light. Whether they are derived from prehistoric plants or from the
bodies of animals, or both, is irrelevant here. In either case, since
animals are made principally of plant substances, the sun's heat is the
thing which has been preserved and which we can use.
These three mineral forms of sun energy are of course fixed in
amount. If any are now being formed, the process is so slow that it
can have no possible meaning to our present culture. There is con-
siderable controversy as to how long the oil and gas of the United
States will last. The most pessimistic estimates give liquid petroleum
a life of a decade or two. Then we must use oil-bearing surface sands
and shales, which must be mined and distilled. This will probably
boost the cost and reduce consumption. Natural gas can be changed
into gasoline and oil, but it too is limited. Coal is more plentiful, and
13
14 MAN ON THE LANDSCAPE
gasoline and lubricants can be got from it by hydrogenation. But
the high grade, low priced portion of our coal deposits is noticeably
shrinking.
When the hydrocarbons do become scarce and expensive, we may
be forced to turn to carbohydrates, forced to use sun energy which
green plants can imprison from year to year, crop by crop. (This
would present a staggering problem because the world's soils today
are not even feeding, clothing or sheltering its population decently.)
The use of direct sunlight, concentrated by some scientific marvel and
changed into a transportable form, offers future possibilities. It also
offers almost insuperable practical difficulties. Science will probably
be able to use the enormous energies of atoms as a source of controlled
power. This could perhaps give us a higher standard of living. Water
power cannot supply more than a fraction of our energy needs.
Carbohydrates in the form of starch, sugar, and cellulose, for the
powering of the earth 's animal population must continue to come from
plants. Science to date has not made more than a dent in the problem
of duplicating the process which plants use in making carbohydrates.
There is at present no glimmer of hope that we shall ever be able to
live without plants.
Fats are also energy sources, and are basically carbonaceous. Sugar
is their foundation. The energy residing in plant and animal oils is
derived from sunlight — sunlight acting through plants on raw ma-
terials from atmosphere and water. The oil of the castor bean was
used to lubricate airplanes in the First World War. No petroleum
product was then good enough. Today better mineral lubricating oils
are available. Our machine civilization could operate on plant oils,
and may be forced to do so some day. This will mean that vastly more
plants will be needed. Instead of gasoline we may find it necessary to
use an alcohol, derived from carbohydrates, e.g., from potatoes, grain,
wood. And again plants in the mass will be called for. These possi-
bilities, if we may speak parenthetically, offer a very sound argument
for conserving and keeping productive every acre of soil in the world.
And in order that such a burden be kept from our soils as long as
possible, the life of mineral fuel and power supplies should be pro-
longed by every known means.
Green Food Factories. Of all the physiologic processes which
occur, that of photosynthesis is, in a sense, most important. Without
it there could be no plants, no animals, no human race. The only logi-
cal challenger to the importance of this primary process could be the
reverse action, respiration (a form of combustion) which takes place
in cells. By respiration, the sun energy concentrated by the green
plant into carbohydrate is reconverted again into energy, to appear
finally, for one thing, as all the works of man. Toward maintaining
these processes all other physiologic activities of plants are pointed.
It is not out of place to review here one of the greatest mysteries
confronting man: how green plants make food. If and when science
discovers just how chlorophyll does this job, we may know the secret
of life. What we know is this : In certain plant cells are bits of matter
HOW DO WE LIVE AND GROW? 15
called chloroplasts. These contain the green chlorophyll — if sunlight,
natural or artificial, reaches the cells. (In rare cases already existing
sugars may be substituted for direct sunlight). Interfere with the
energy supply and the chlorophyll decreases rapidly. Covered sprouts
are white. So are the hidden leaves of cabbages, the banked lower
stems of celery, the inside leaves of head lettuce — no sunlight, no
chlorophyll.
The chlorophyll acts as a catalyst, a promoter of chemical action.
It enables the cell to take carbon dioxide (C02) from the air, and
water (H20) from the soil, split their molecules, and recombine the
atoms of carbon, hydrogen and oxygen into sugar, (e.g., CcH^Oc).1
Some oxygen is left over and this is returned to the air, fortunately
for us animals. In this process of photosynthesis, the chlorophyll is
not consumed. It continues to repeat the same job, as the sugars are
carried away to other parts of the plant and new supplies of air and
water are admitted to the green manufacturing cells.
What is the significance of this operation ? According to Darling,2
"Chlorophyll . . . plus sunshine has laid down all the topsoil, all the
coal, all the oil, and every organic living thing on which mankind has
subsisted and must subsist forever. . . Without countless centuries of
chlorophyll and sunshine cooperation we could have no food, 110 fire,
no crops, no life, nothing. When we inherited this continent we fell
heir to a hundred-million years of cumulative transformation of raw
volcanic rock to rich loam, grassy plains, primeval forests, a myriad
population of fur-bearing animals and waters teeming with fish and
other aquatic life — all the product of the chlorophyll factory. Don't
forget that when this rich endowment is gone its only replenishment
must come through that same small bottleneck of chlorophyll plus sun-
shine. - "v~ '.'•€!
"Can any thoughtful person say that with 80% of our forests al-
ready cut down, 75% of our grasslands grazed to a stubble, and mil-
lions of acres of underbrush cleared from our hillsides that we have
not constricted the bottleneck instead of enlarging it?"3
Anyone with a little practice can learn to judge the power poten-
tial of a landscape by evaluating the amount of photosynthesis going
on there. The more and richer green you can see, the more fuel is
being stored. It will be used by both plant and animal life, including
man. Of course, we must be familiar with a really fertile countryside
iWhat happens is that six molecules of carbon dioxide (6C02) unite, through
the influence of active chlorophyll, with six molecules of water (6H2O). In these
12 molecules, there are 6 carbon atoms, 12 hydrogen atoms, and 18 oxygen atoms.
When the sugar is formed (C6H15,Ofi), there are 12 oxygen atoms left over.
The chemical equation is expressed in this manner: 6C02 -)- 6H2O — Cr¥H12Ofi
4- 602.
2Darling, J. N., Poverty or Conservation, National Wildlife Federation, Wash-
ington, D. C., 1944, p. 11.
3Of course it must be realized that Mr. Darling is an artist (as well as a
biologist) whose powerful editorial cartoon effects are found in his writings. He
uses a broad pen. and makes free use of artistic liberties. We cannot tie him down
to complete accuracy of detail, but his protest is basically sound.
16 MAN ON THE LANDSCAPE
in order to judge the degree of chlorophyll activity on one less luxuri-
ant. Such judgment, it must be noted, is of questionable value in
determining the nutrient quality of the landscape.
Power Output of Growing Plants. Plants not only store energy
useful to lower animals, to man, and to man's mechanical engines,
but plants themselves use a part of the incoming sun power to op-
erate themselves. Plants share with animals certain functions. They
grow and reproduce. These activities require energy, and the active
cells draw on the stored manufactured fuel as needed. This is a point
on which the layman is often confused. He mistakenly supposes that
plants and animals are purely opposite in function, that plants make
fuel, use carbon dioxide and release oxygen; while animals use fuel
and oxygen and release carbon dioxide.
It should be emphasized that most plant cells function much as
do animal cells, that plants play a dual role, both storing energy and
using it. Fortunately, like bees, they store far more than they use.
Albrecht4 states that a 40 acre field of corn at peak activity con-
sumes as much fuel as a 40 horsepower engine. This represents the
power output of all the plant and animal cells which contribute to
the growth of the crop. It includes the growing and multiplying cells
of the bacteria, the fungi and the animal population in the soil, in-
cluding protozoa, earthworms, insects and others. The figure is secured
by measuring the carbon dioxide released from the soil — a sort of
metabolism test of the earth working at high speed with the sun power
at full throttle, and supported by release from the soil of accumulated
energy of the past.
The Building Blocks of Life. In speaking of carbohydrates and
fats, we are dealing with materials compounded almost wholly from
atmosphere and moisture. They are quite flimsy in a sense and change
back into energy forms with little difficulty. Let us consider proteins.
By adding nitrogen and certain other elements to sugar, plants can
produce a protein. The catch is that plants cannot use gaseous nitro-
gen as found in the air. It must be in a different form, as nitrate —
something you can get your hands on, something found in soil.
Nitrogen, plus sulphur, and a wide range of other minerals, enable
the plant to make proteins, the materials of which living cell parts are
constructed. These cells make up the plant itself. Obviously, unless
the plant can come into existence, it cannot store energy. The remark-
able fact is that plants construct their own building blocks, proteins,
out of not less than 23 sub-materials, 23 amino acids. These amino
acids are compounded in various proportions from air, water, and a
minimum of 10 soil minerals. This construction job has been called
biosynthesis, and no specific machinery in the plant for doing it has
been discovered.
The amount and number of proteins in a plant depends then on
soil fertility. Lime (calcuim) is especially important because of its
4 Albrecht, Wm. A., Why Do Farmers Plow, American Potash Institute, Inc.,
Washington, D. C., (no date), p. 2.
HOW DO WE LIVE AND GROW? 17
relation to nitrogen fixation and cell division. Regardless of the
amount of sunlight, if the soil is poor we will not get much protein,
nor minerals, nor vitamins. Poor soils primarily produce woody
plants, strongly dependent on potassium, topheavy with carbohy-
drates, and to various degrees indigestible. Try living on sawdust.
It is high in fuel value, but not for you. Termites depend on certain
protozoa in their digestive tracts to pre-digest wood for them. Even
if you could digest it, it would probably not provide sufficient pro-
teins for your body-building needs. It has had to rely on air and
water for its bulk, while soil has played a very minor part.
Legumes are plants which indirectly add nitrogen to the soil. This
is accomplished by certain bacteria living in nodules on the roots.
These bacteria have the ability to change atmospheric nitrogen into
protein-like nitrate compounds. The presence of these compounds
insures for the legume plant a supply of protein building material.
When the plant dies a part of the nitrogen (in the roots) remains in
the soil. Crop residues above the surface may add more nitrogen as
decay proceeds. Future plants may use them. If a grazing animal
eats young, vigorous, growing, leguminous plants, it is guaranteed a
good supply of body building protein. (Older, senile plants lose
much of their earlier value.) However, legumes, such as clover, alfal-
fa, and soybeans, must have a generous supply of calcium; and so,
great areas of eastern United States must have lime applied to the
soil in order to grow them. To put it another way, most of the orig-
inally forested area needs lime, and probably other fertilizers, particu-
larly phosphorus, because the woody vegetation itself is evidence of
lower fundamental fertility than the grasslands. This is especially
true of coniferous forests.
Since animals need from plants both energy factors and growth
factors, we must insist on food which supplies both, and in the proper
proportion. It is basic that our state of health, nutritionally speak-
ing, depends heavily on the quality and variety of the proteins we
consume. We shall have more to say about this later.
Sparkplugs of Life. It was suspected about 1800 and proven
around 1905 that no animal can live on a diet consisting only of pure
protein, fat, and carbohydrate. In 1885 the Japanese removed beri-
beri as a devitalizer of their navy by altering the diet of sailors. Spe-
cifically, they cut out most of the polished rice, an energy food de-
ficient in vitamin BI and other vitamins, replacing it with barley and
other foods.
In 1926 vitamin BI was isolated, and 10 years later it was manu-
factured synthetically. Today the study of vitamins is a science in
itself.
Feeding vitamins to plants became a public fad a few years ago,
and geraniums from coast to coast were dosed with growth stimu-
lators (regulators). As with most such fads there was a scientific
basis for it. The only reason, however, for feeding vitamins to
plants is that the soil being used is infertile. Give the plant a soil
well stocked with all the necessary minerals in available form, and
18 MAN ON THE LANDSCAPE
plants will make their own vitamins. It is much cheaper to let the
plant do this, and to supply the minerals which may be lacking, than
to spoon-feed it with a laboratory product.
Plants do not make vitamins (or incomplete vitamins in some
cases) merely to serve the needs of animal nutrition. Plants create
them because they are an important factor in plant growth. The
fact that animals also need them simply shows our kinship to and
dependence on the vegetable world. Vitamins are not directly photo-
synthetic like sugars; but are biosynthetic, like proteins — a result of
mysterious life processes still not understood by man. They are com-
plex chemical compounds and their parts come from air, water, and
soil.
It is obvious by now that soil plays an important role in plant pro-
duction. While the sun is the prime mover and keeps the ball rolling,
we cannot have a full quota of chlorophyll, photosynthesis, and biosyn-
thesis unless the soil can provide the proper mineral base to build the
necessary bodies of plants. Thus, any force, or land management
practice, which reduces either the necessary depth of topsoil or its
fertility results in a waste of available sun power and in a poorer
environment.
Loss of Vitamins: Persistent accelerated erosion, the washing or
blowing away of the topsoil itself, usually prevents a full quota of
vitamins and minerals from appearing in plants. Exhausting the soil
by heavy cropping, with no provision for returning minerals to it,
will eventually result in crops which are sick because of deficiencies.
The solicitous care which greenhouse men give their soils arises from
the fact that a perfect, richly colored plant cannot be produced from
an imperfect soil. The plant is a factory powered by solar radiations,
but it cannot be expected to produce a high grade product from in-
ferior materials.
Finally, it does an animal little good for plants to produce nutriti-
ous food if the nutrients are lost between the field and the gullet.
This may occur in canning or cooking by too much heat, stirring air
in, contact with metal, too much water, exposure to air, using soda.
A recent study shows that cutting an orange with a metal knife de-
stroys by chemical reaction a significant fraction of the Vitamin C.
We cannot dwell on these losses here, but they are very important in
the use of plants for animal nutrition. Vitamins are often fragile and
elusive, and they can be lost from hay as easily as from lettuce.
Vitamin pills, by their huge sales, indicate an intuitive public feel-
ing that modern foods fail properly to feed us. This is in part due to
processing the very life out of our crops. Milling and bleaching wheat
into white flour, for instance, reduces a nutritious, protein-bearing,
mineral- and vitamin-rich natural food to an emasculated, starchy
product. A most valuable and complete product of the reactions of
sun, plant, and soil is reduced markedly toward that of sunshine alone.
For instance, when whole wheat is converted into plain white flour
the protein goes down 17% ; the riboflavin drops 72% ; thiamine falls
90% ; niacin fades by 80% ; iron decreases 82% ; calcium drops 50%,
HOW DO WE LIVE AND GROW? 19
Conversely, slice for slice of bread, the carbohydrate goes up some
The advertisers are quite right in calling bread an ' ' energy food, ' '
but as handed to us by nature it is the "staff of life," not just a
charge of fuel. To overcome this ingenious devitalization, the millers
have, at the urging of the medical profession, or because of laws in
some 20 states, begun to "enrich" white flour by adding a couple of
vitamins and one or two minerals, these to replace some 17, more or
less, which were partly or largely removed. Thus we have the vicious
circle of one group of industrialists removing many vitamins, a few of
which another group then sells to us for replacement. This would
not be too bad if we could eventually get all the nutrients we need by
this system — but we usually do not.
To Sum Up. Thus far we have perhaps said little that the well-
informed citizen does not already know. Plants live and grow by a
complex process which is easily and commonly interfered with by
man. The fundamental idea to be once and for all time fixed in the
mind in this: With the exception of certain minute plants, chloro-
phyll is the bottleneck through which all life must pass; there can
be little growth or biological activity of any kind without it, no
plants, no animals, no human race. Managing the environment to
provide the greatest possible amount of active chlorophyll on every
acre of the earth should be the basic activity of civilized man.
(See Appendix B for classroom suggestions.)
5Foods — Enriched, Restored, Fortified, Bureau of Human Nutrition and Home
Economics, II. S. Dept. of Agriculture, (Publication ASI-39), December, 1945,
pp. 3-7.
CHAPTER III
DO PLANTS HAVE QUALITY?
Succulence vs. Woodiness. As previously stated, plants supplied
with adequate calcium (lime) are richer in proteins than when this
element is scarce. Calcium, of course, can be effective only if the other
nine absolutely necessary nutrient soil minerals are present. Each of
these is essential to life, and of course if calcium is lacking in any
considerable degree the plant is severely handicapped in utilizing the
others. Calcium is stressed because it is the mineral most commonly
lacking over the humid half of the country. Another critical mineral
is phosphorus. (Phosphorus deficiency is probably the most common
mineral lack in animals. ) It is essential to the production of a variety
of proteins. Like calcium, it is depleted in many soils of the eastern
and southeastern states, as well as locally in most states. With a
shortage of calcium and phosphorus the nitrogen fixing, protein-rich
legumes cannot grow successfully. Those plants which will grow, in
spite of such shortages, are forced to depend more on air and water.
The cells, heavily charged with carbon, thicken their walls with fibrous
cellulose and lignose (sugars) and become woody. Such woody ma-
terial is not only less digestible, but is relatively poor in minerals,
vitamins, and proteins. Thus, the nutrition of human being's, domes-
tic animals, and wildlife is intimately linked with soil fertility.
These soil conditions are determined primarily by climate and the
mineral composition of the parent rock. Freezing and thawing, the
influence of warm season length on the amount and activity of soil
biota, winds and evaporation rates, rainfall and leaching — all these in-
fluence soil formation, soil structure, and fertility.
On the Great Plains the scanty rainfall has resulted in less weath-
ering; soluble minerals generally have not been carried by leaching
beyond the reach of roots. Vegetation is nourishing, able to build
much flesh, and so the buffalo, antelope, coyote, prairie chicken, prairie
dog and other animals were present in large numbers. Later the
steer and pheasant were introduced to replace the decimated buffalo
and depleted game birds. Wheat in some areas has been grown, with-
out fertilization, continuously for 30 or 40 years and more, with little
drop in yield, testimony to the mineral wealth of the plains soil. Ob-
viously, however, it cannot take this kind of beating indefinitely.
This basic soil situation is reflected in the army figures on rejec-
tions of men for service in World War II. The plains states con-
tributed a far higher percentage of men called than our southeastern
states. In the latter region, as one factor in this situation, the doubled
and tripled rainfall coupled with long hot summers have put soluble
soil minerals into solution and leached them deep, out of reach of
plants. This means they are out of reach of bacteria, insects, livestock,
and man. The woodiness of the principal southern crops is well
known — pines, corn, cotton, tobacco. Certainly it is reasonable to
20
DO PLANTS HAVE QUALITY? 21
suspect that these poorly nourishing products would have something
in common with most of the vegetation produced there. When it is
known that the cotton belt is the nation's greatest consumer of ferti-
lizers, the basic status of its soils is clear. When it is further revealed
that soil scientists are bawling for a widespread increase in such soil
amendments, plus manures, plus crop rotations, plus diversified farm-
ing, plus more permanent pastures, we do not wonder that the collec-
tive rural manhood of the region has tended to be susceptible to
diseases, plagued by deficiencies, and lacking in stamina. Thus does
climate hover over human destiny. Wooden plants make wooden
people.
If the southeast listens to the soil scientist — and it is — it may
succeed in creating soils good enough to remedy the situation. It is a
fact that soil can be improved, and in many cases may be brought to a
state of fertility superior to that found by the pioneer settler. Not
infrequently it happens that only one or two or three minerals are
short, and adding them to a soil makes a remarkable difference in that
soil 's productivity. It is often like putting gasoline in an empty tank,
whereupon the entire machine can go into useful action. Sometimes
a considerable variety of soil minerals are lacking or are in such a
chemical state that plants cannot get them ; then the problem is more
complex and difficult.
Three hundred years ago the early tobacco growers of the southern
Atlantic Coast discovered something. It was that three years of
tobacco (a notorious soil depleter) exhausted the soil so thoroughly
that new fields had to be cleared.1 For this reason the English planters
were constantly pestering Charles II for additional grants of land.
Thirty thousand acres was considered a reasonable area for staying in
business. This was virgin soil. What three hundred years of care-
less use have done to it may be imagined. But, imagination is not
necessary. The facts are available.
If we go on south into the tropical jungles, we find still poorer red
clay soils and still less nourishing plants. Most people think the
heavy vegetation of the tropics indicates high basic fertility. It does
not. It indicates a superficial productivity. The vegetation is mostly
woody, and one generation of it is living on the decaying remains of
the last. The soil is merely receiving nutrients from one plant and
handing them quickly, by swift decay, to another. A high fraction of
these limited nutrients is thus saved from leaching by being con-
stantly imprisoned in organic matter. The animal and human popu-
lation is small, primarily as a result of protein shortage. Only in the
higher altitudes of the equatorial region do we find any natively de-
veloped civilization, and in climate these areas are not tropical at all.
In the low areas, when natives clear a space for gardening they use
it two or three years then move ; in that short time its fertility has
been exhausted.
*It will be argued by some that tobacco had to be discontinued because of
diseases. There is considerable evidence that plants growing in a truly complete
and fertile soil are not subject to diseases on a scale sufficient to force -abandon-
ment of the crop. See Pay Dirt by J. I. Rodale, The Devin-Adair Co., New York,
p. 165 and chapter 4.
22
MAN ON THE LANDSCAPE
In contrast to woodiness, the protein and mineral rich forage
plants are succulent, at least during their youth or prime of life. This
is not to say that all succulent plants or succulent parts of plants are
rich in proteins and minerals. Species differ. Most young plants are
succulent, but in poor soil this stage is often brief; the roots skim
the cream off the meagre fertility available to them, and then the
plants quickly begin to develop woodiness or toughness.
In the succulent stage cell walls are thin and these units are wrell
filled with water and minerals in solution, giving a crisp quality to the
PIG. 8. Foraging1 hog's, using1 some form of basic intelligence unknown to mod-
ern man, took the grain from this fertilized sector of a field in preference to
the remainder of the 40 acres. (Cliff Love farm, near Warrensburgr, Missouri).
tissues so that they pop when broken or chewed. They are easy to eat
and digest, in contrast with more woody tissues.
Albrecht2 reports that farm animals will find and consume first
the vegetation on these parts of a field which have received fertilizer.
For instance, some Missouri hogs consistently traveled back and forth
between a limed and fertilized section of a cornfield and the feeding
troughs, ignoring the intervening corn until the fertilized area was
exhausted. (Fig. 8.) In another case cattle singled out unerringly
the barley in part of a field where a double dose of fertilizer had been
accidentally applied. (Fig. 9.) Again, cattle with 190 acres of virgin
prairie pasture to roam over confined their early spring grazing to a
few acres which had been limed eleven years previously, Albrecht
ascribes this selectivity to the greater amounts of nutrients in these
plants which the animal detects by taste or smell. However, and we
have not seen this idea advanced elsewhere, it may be due to the
2Albrecht, Wm. A., "Animals Kecognize Good Soil Treatment," Better Crops
With Plant Food Magazine, Vol. 23 (1939), pp. 20-21.
DO PLANTS HAVE QUALITY?
23
corollary condition of greater succulence, less laborious chewing. We
will take a tender steak anyday before a tough one. This is something
the jaws can detect, while a difference in mineral content may elude
our taste. In either event, the animal instinct leads it to a sound
conclusion. It should be clear that this selectivity will have a
notable effect on the distribution of wildlife, which is free to roam
in search of satisfactory food supplies, and probably explains many
of the spotty concentrations of upland game found, and not found,
by sportsmen and students of wildlife.
*srVV> . -lit *<!•»:.' f •• -' .'^.-. '*.*»>.•*..,
?^.<.?J^V,Y<&<r%?V .;., £V*V*y?V*
FIG. 9. Cattle grazed thoroughly the outlined corner of this barley field where
turning- the drill doubled the amount of fertilizer dropped.
Succulence is a trait of the natural vegetation of the world's
grasslands. It is a fairly sound guide to soil fertility. The prairies
and plains have produced such succulent plants for untold years.
When a forest is cleared it usually will not grow grass of prairie
quality and (except in certain limey areas) certainly will not grow
legumes, unless fertilized. The prairie soils east of the Great Plains
differ from the plains in having somewhat less available lime and more
phosphorus — less lime because of greater rainfall and more leaching.
The prairies have somewhat more available3 phosphorus than the high
3The significance of the term "available," should be understood. There may
be a mineral in the soil, but which plants cannot absorb, because of its chemical
state. For instance, phosphorus is found in four groups of compounds, '(1) In
combination with calcium or magnesium (common in the prairies and plains), the
phosphorus is usually used with ease by plants; (2) as part of decaying organic
matter it appears to be released to plants, though with some slowness; (3) in
combination with aluminum and iron, common in the humid region soils east of
the Mississippi, the phosphorus is usually given up so slowly that plants suffer
for want of it; (4) in the rock fragment state, the current release of phosphorus
by weathering is so slow as to be of little value to plant growth.
24
MAN ON THE LANDSCAPE
plains because the greater rainfall (more carbonic acidity) slowly
breaks down this resistant rock. In the drier west the rock decay
takes place more slowly. To state it another way : from the foot of
the Rockies, calcium (and this is in general true of magnesium, potas-
sium, boron, iron, molybdenum, copper and cobalt) decreases from
west to east and southeast, as rainfall increases. From the same point,
available phosphorous in the soil increases for several hundred miles
eastward and then decreases. (There are many localized exceptions
to this general picture. The Great Plains, prairies, and other smaller
areas, even small parts of the southeast, originally were blessed with
greater phosphorus supplies in the soils than other sections of the
United States.)
Calcium and phosphorus are essential in bone and tooth construc-
tion, as well as in other important tissues. Thus when cattle begin
life on the plains and are fattened and finished off on the prairie corn
belt before going to market, we get the best possible product, well
charged with minerals and energy.5 They are far superior to most
cattle produced in the eastern and southern states, where, as a rule,
both calcium and phosphorus in the topsoil have been leached out or
depleted by crops and erosion and are quite limited unless artificially
supplied (Fig. 10).
Even a fat cow, like a fat man, can be poorly nourished, tormented
by hidden hungers which are never satisfied.
FIG. 10. Cow on the landscape — an example of weird harmony. Soil, vegetation,
and animal are a dissonant triad, an affront to nature. This is Mississippi —
plenty of rain, long growing1 season — it is June, it is noon, but look at that empty
udder. There is a man over the hill. He is in harmony with this scene, too.
Worse yet, so are his children.
DO PLANTS HAVE QUALITY? 25
We have seen that plants do have quality variations, and had them
prior to the coming of the human bungler. Plants act as the inter-
mediary between the physical universe and man. Plants transmit to
man (and to all other animals), in proper or improper proportions,
those elements of which he is constructed and the energy by which
his body and mind operate. Since the earth 's surface is not uniform,
man is not likely to be uniform. If you have the ill fortune to live
in an area where the parent rock of the existing soils was never of
high fertility potential (sandstone for example) where climate has
not produced a good topsoil, or the sun is obscured during a large
part of the time, that is not too bad. Man with his science and his in-
tricate and speedy transportation system should be able to bring to
you what you lack : fertilizing materials for your feeble soils so plants
can do a good job of feeding you, food plants themselves from areas
where the environment is good, sunlamps to give the ultra-violet and
the vitamin D, vitamins from laboratories.
Such remedies are possibilities. If we or our children live a hun-
dred years or so, maybe it will all be worked out in fine shape. Or,
maybe the United States will follow in the footsteps of Rome, where
it was not worked out. Let's see what needs to be done in the matter
of minerals and vitamins. How do we stand?
Mineral and Vitamin Deficiencies. As mentioned under the topic
Loss of Vitamins, the acts of processing, preserving, and preparing
food may nullify much of nature's work in presenting us with a crop
or animal rich in nutrients. This is somebody's business — the press,
the home economics teacher, the health, hygiene and physical develop-
ment teachers, all the science teachers, all the social science teachers.
It is also the government's business, because it is the business of all
of us.
But, minerals are lost in other ways, too.
By simple arithmetic and not so simple chemistry we can deter-
mine the amounts of minerals in the vegetation harvested from a
field. We can also measure the soil loss in a year by erosion on
that field, and then, by chemical analysis, determine the mineral
losses. We can compare the two losses, from harvest and from
erosion, and find, for instance, that on one moderately steep corn
field, erosion took away 21 times as much mineral nutrients as went
into the corn crop. For the country as a whole the ratio of minerals
lost by erosion to minerals harvested is 6 to 1. Is there anything
amazing about the fact that millions upon millions of acres of our
sloping, eroding cropland are not providing us with body growing,
health maintaining foods? This is somebody's business, too.
Let's take three groups of lambs.4 We feed one group on forage
from an ordinary, much-farmed, untreated field. These lambs gain
9 pounds in two months. The second group gets forage from a near-
4Data from University of Missouri, College of Agriculture, reported in Chemi-
cil and Engineering News, American Chemical Society, Vol. 21 (1943) p. 221.
...-r« c,>unni«; LIBRARY
26 MAN ON THE LANDSCAPE
by field fertilized with phosphate. These lambs gain 14 pounds.
The third field gets phosphate and lime, and the lambs gain 19
pounds. Each lamb in all tests ate the same amount per day. How
did the plants function in these three cases? They delivered what
was available to deliver, nothing more.
Analysis of carrots from excellent and from poor soils revealed
60 times as much carotene (raw material of Vitamin A) in the plants
from the good soil as from the poor.5
Wheat grown at Windemere, British Columbia, analyzed at one-
sixteenth the iron of wheat grown at Kapiskapsing, Ontario.
According to the U.S.D.A. Marketing Service, wheat in western
Kansas averages 60 per cent more protein, with its accompanying
minerals and vitamins, than wheat in eastern Kansas. We have not
a comparative figure for, say, Alabama, but it must be startling.
Some folk imagine that a plant is like a person, when as long as
there is food in the cupboard he is well fed, and when the food
gives out, he starves fast. Not so with the plant. Roots in contact
with poor soil cannot by any effort overcome the low concentration
of nutrients. They are like the American in a Japanese prison
camp ; no matter how hard he worked the food was inadequate. It
simply was not made available fast enough.
How does nature handle soil mineral deficiencies? Plants can
stand some variation in nutrient supply. The higher the plant is
bred for its usefulness to man the less its tolerance for mineral
variations and lacks. Thus, red clover can grow on a mineral diet
which would not sustain alfalfa, and other grasses can thrive where
red clover cannot. Down near the end of the scale we find, for
instance, coniferous trees, and mosses.
When, for any reason, the fertility of a soil decreases, a lower
grade, more carbonaceous plant association moves in. The effect of
this change on wildlife population and species present can be easily
appreciated. They will be forced to change also, and for the worse.
The high grade animals (we mean those most used by man) will
slowly but surely disappear.
Man, however, is not content with any such program. As long
as possible he continues trying to force the sickening land to pro-
duce the more profitable vegetation. Normally, when even one
essential mineral falls to the point where the more desirable plant
is no longer healthy, nature would move in with a species better
adapted to the situation. (Fig. 11.) Man tries to prevent this by
continuing to plant as before and keeping the competitor away
with his hoe. For a time he may succeed in producing a crippled
crop which may look near enough normal to get by the purchaser.
r'Heiser, Victor, You're the Doctor, W. W. Norton and Co., New York, 1939,
Chapter 6.
FIG-. 11. These three specimens of sweet clover show the influence of two mineral
deficiencies, phosphorus and potassium. All three received ample lime, but lime
(calcium) alone is not enough. The two specimens on the left are sick with
root rot; they were easily pulled from the ground by hand. The healthy roots
on the right could not be pulled from the earth.
27
28 MAN ON THE LANDSCAPE
If this product is processed in any way the ultimate consumer may
have no inkling as to its true quality. Eventually this sort of
forcing is no longer possible. Something has to happen. Either a
lower grade species must be accepted, or the soil must be improved.
If the soil is not improved, plant quality may eventually regress to
the point of starving practically all animal life off the land. Man
must leave long before the field mice do.
Hunger Signs in Plants. The lack of certain minerals and vita-
mins produce deficiencies in humans; it also affects other animals
likewise; and, as might be expected, plants are subject to mineral
deficiencies too.
Many of these plants deficiencies may be observed easily.6 Their
diagnosis may require tissue testing in some cases but the informed
eye can see that something is wrong. Different species of plants often
(but do not necessarily) exhibit the same symptoms for the same
disease.
To the untrained eye tobacco plants may look pretty good. The
color may be a deep rich green. However a critical look will bring the
suspicion that a plant may be too dark a green, with the upper leaves
abnormally erect. To the knowing eye this means a shortage of
phosphorus. If the terminal bud at the top of the stalk is dead or
dying, boron is lacking. If calcium shortage develops, the new leaves
become deformed, scalloped, with irregular edges.
Magnesium deficiency puts the chlorophyll out of action, since it
is part of chlorophyll. Nitrogen is also a chlorophyll part. As might
be expected, lack of either results in loss of greenness — a yellowing.
Lack of potassium or zinc gives a really evil, blotched, diseased
appearance to the leaves.
It is not our purpose to make a plant pathologist of anyone, so
with a few more illustrations from the garden plants we shall move on.
Generally speaking most cases of uniform yellow or light green color-
ing, coupled with stunted growth, will indicate nitrogen lack.
Onion bulbs may vary from a lemon color to a rich, bright coppery
shade according to sulphur content, yet all be reasonably well de-
veloped physically.
If snap-beans produce stunted plants and no beans or pods to
speak of, there may be boron trouble.
In a root crop such as turnips, beets or radishes, boron lack will
appear as dark spots on and in the root, ranging up to severe condi-
tions called brown heart or hollow heart.
Pale yellow carrots are copper starved.
6The following statements are derived from Hunger Signs in Crops, published
by The American Society of Agronomy and The National Fertilizer Association,
Washington, D. C., (no date).
29
Vegetables short of phosphorus usually develop a reddish purple
color on the undersides of leaves.
Potassium shorted leaves become grayish, with edges brownish and
wrinkled.
Slow growth is a symptom common to most deficiencies. Drought
can duplicate this, of course, since water is necessary for making
nutrients available to the roots, and, in cases of stunting due to
weather conditions, the nutrient quality may not be impaired.
Obviously, these and scores of unmentioned similar conditions vary
from the borderline, almost undetectable cases, to the one-foot-in-the-
grave stage. The subject is introduced here merely to confirm the
point that human health rests on plant health — that, as edible food,
plants do have intrinsic quality ranging from excellent to no-account
—and that in many instances, plant health depends on soil.
The Way of the Flesh. There is no disputing the fact that in-
heritance puts a ceiling over our development. It is generally con-
ceded, however, that very few of us ever reach that ceiling. The en-
vironment interposes too many obstacles, too many distractions. Yet
the environment in a civilized community is to a great extent our own
product. Certainly our ability to alter it is considerable. Equally
certain is the fact that we will not alter it for the better unless a
powerful reason is presented- — because there is a lot of work and ex-
pense involved.
If there is anything on earth more desirable than good health, it
has been well concealed. Yet, it is probable that there are fewer
people with 100 per cent good health then there are people with
money wealth. If the connection between good soil, good plants and
good health can be proven, then the environmental changes necessary
to secure it should be forthcoming. The effort would probably be
made. Let 's see if the relationship can be further proved by example.
(Fig. 12.)
Hidden Hungers in Animals. Borst7 mentions the not unusual
fact that cattle have been observed chewing on bones, suggesting a
hunger for phosphorus and calcium. The dog and his bone are com-
monplace. Livestock swallow wood, bits of iron, hair and other foreign
substances; these acts have in many cases been stopped by providing
minerals found to be lacking in the diet. The wide use of salt blocks
of various compositions in livestock feeding is well known. (Many
wild animals find and use salt licks.) Cattle can be routed over the
entire range available by moving the salts about at a distance from
the water supply, thus insuring more even grazing. Carnivorus ani-
mals, dogs and cats for instance, may be seen at times seating various
plants, and the question arises whether they are seeking, in many in-
stances, not merely an emetic but to satisfy some instinctive demand
for additional mineral nutrients.
7Borst, Dr. Harold, Supervisor, Northwest Appalachian Soils and Water Ex-
periment Station, Zanesville, Ohio, Personal communication.
h-
z
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ir
i-
J
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CO
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30
DO PLANTS HAVE QUALITY? 31
Albrecht notes that ' ' Acetonemia in pregnant milk cows, milk
fever after calving, pregnancy diseases in sheep, contagious abortion
in cattle, rickets in young animals, and numerous other ailments still
baffling as to physiological explanation do not occur in June when the
animals have had opportunity to get from young grass the more con-
centrated forms and larger amounts of what we call soil fertility. ' '8
Dr. Weston Price, formerly of the American Dental Association's
Research Commission, has observed that when primitive women aban-
don the natural foods on which they were reared and adopt a "civil-
ized" diet they begin to have trouble in childbirth, a difficulty almost
unheard of before. Following the change to white flour, sugars, and
canned goods by the mothers, many babies die early, or appear with
deformities, defective eyes and ears, become susceptible to rheumatism,
arthritis and tuberculosis. The results are even worse than among
the whites, who perhaps have evolved some degree of adjustment.
The impact of modern foods on the teeth is most remarkable.
Primitive Indians, Eskimos, Australian Aborigines, Gaelics, Melane-
sians, Polynesians, Africans, Moors, Peruvians, when examined in
their isolated native habitats reveal average dental decay of less than
three teeth per hundred. Those of these people who had come in
contact with civilization showed decay of 20, 40, and even 60 teeth
per hundred. Sometimes parents would move into a "civilized"
town, bringing children with perfect teeth. Then, children born later
would develop narrow dental arches, misplaced, overlapping, protrud-
ing and rotten teeth. The photographs of such family groups are
startling. These later siblings do not even appear to belong to the
family ; such are the facial bone alterations.
These facial alterations also may induce a compression of the
lower brain, interfering with the pituitary gland and bringing on
physiological and even mental disturbances. Price reports a case
(after Ordahl) in which a sixteen year old idiot was restored to nor-
mal by widening the upper jaw by means of orthodontal bracing.
This relieved pressure on the pituitary, with remarkable results.
Applying his studies to American children, Price surveyed typical
communities and found from 25 to 75 per cent showing signs of this
same facial alteration — changes unaccountable by heredity, intermar-
riage, or any reason except a deficiency of bone-forming minerals
and vitamins. Teachers are quite familiar with the considerable per-
centage of pupils who are not bright or healthy, and show it — show
it by the dull eye, the sagging jaw, the poor complexion, the bad pos-
ture, the inattentive mind, the lack of coordination, etc., etc. Per-
sonality problems and the need for mental hygiene result. It is doubt-
ful that their cure can be effected by psychiatry.
For the sceptics, Price suggests a close observation of family groups,
particularly where three generations are available. Look for narrow-
8Albrecht, Wm. A., "Soil Fertility and the Human Species," Chemical and
Engineering News, Feb. 25, 1943, Vol. 21. pp. 225-6.
32 MAN ON THE LANDSCAPE
ing jaws, smaller dental arches, crowded teeth in the youngsters as
contrasted with the grandparents. Your own judgment will tell you
where such people are most likely to be found.
Our sketchy excerpts from Price do not do him justice and his
volume should be consulted for a fuller presentation. One of his
conclusions is: "The vitamin and protein content of plants has been
shown to be directly related to availability of soil minerals and other
nutrients. A program that does not include maintaining this balance
between population and soil productivity must inevitably lead to dis-
astrous degeneration." "The most serious problem confronting t^c
con: ing generation is that nearly insurmountable handicap of deple-
tion of the quality of foods because of depletion of minerals in the
soil."9
Nutritional studies of livestock have served as outposts in this new
science. Next in amount of attention received have been the humans.
Third come plants, and at the bottom of the list wildlife. The increase
in fur farming has lately focused attention on the feeding problem,
because right feeding means a good pelt, and cash to jingle. To see
how far astray man can go in feeding, note this : Autopsies on ranch
reared and on wild silver foxes revealed 54 times as much vitamin A
in the wild animals. Considering the role of Vitamin A in night
vision, what chance would the man-fed fox have of catching a field
mouse at night? Similarly, if the land were reduced in fertility to
the point where it failed to provide plants with pro-vitamin A (caro-
tene) how could the fox population maintain itself when most of its
hunting must be done at night when the prey is up and about — that
is, such prey as could exist on sick land.
Fecundity is a matter of vital concern to all producers of animals.
The certain conception and delivery of healthy young by the female
is a prerequisite for successful management of both domestic and wild
animals. Dr. Ralph Bogart gives a considered estimate that 40 per
cent of Missouri pigs are never weaned. They die. Yet there are
instances where effort toward securing feeds from fertile soil has cut
this loss to 25 per cent. Sound and vigorous offspring cannot be
produced by food consisting of sunlight, air and water alone. Price's
observations in the human field corroborate this.
Albrecht has demonstrated that the male rabbit may become sterile
\vhen fed forage from a depleted soil ; that the addition of phosphate
to the soil improved the procreative performance ; and that addition of
both limestone and phosphate resulted in hay which tended to insure a
virile and reliable buck. The doubtful males were markedly rejuve-
nated by three weeks feeding on the latter, nutritious hay. (Fig. 13.)
Sportsmen who lament the scarcity of cottontail and other game
may take the hint and pull mightily for soil conservation and fer-
9Price, Weston, Nutrition and Physical Degeneration, published by the author
(4th printing, enlarged), Redlands, Calif., 1945, p. 392 and p. 417.
NO TREATMENT f SOIL TREATMENT
FIG-. 13. These rabbits were uniform in size when small. They were fed les-
pedeza hay from five sections of Missouri. The hay came from paired fields —
one fertilized, one not fertilized. The difference in animal growth from the
Elclon, Clarksville, and Iiintonia soils is startlingly apparent. There are also
differences in the other two cases which the scales, close examination, and dis-
section reveal.
33
34 MAN ON THE LANDSCAPE
tilizing programs. It is only thus that millions of acres of hunting
territory can ever again produce the abundance and quality of game
which old timers love to hunt again in memory. The terrain of those
memories had not then been exhausted by erosion, and by poor crop
and soil management.
"We have discussed the production of proteins and vitamins suffi-
ciently to establish a principle of nutrition, which can be applied to
any animal — human, domestic or wild : The life, growth and repro-
ductive potential of plants and animals is largely dependent on com-
plete soil fertility.
CHAPTER IV
ARE THERE ENOUGH PLANTS?
The Age of Meagerness. The era of scarcity was a long and
arduous one for all primitive peoples, and particularly for those out-
side the tropic zone. Even when prehistoric man graduated from
hunting, fishing and the gathering of wild plants to the more reliable
herding and crop growing he still was severely restricted by lack of
effective tools and by the depredations of wild animals. All life was
pecarious.
With the development of irrigation civilizations along the Nile
and in the twin valleys of the Tigris and Euphrates, the common man
benefitted little from the comparative plenty of these garden spots of
the world. Within sight of the magnificent structures celebrated in
history stood the mud huts of the producer. Like a thread, running
through the warp of human society is the story of power and wealth
drained from the many into the hands of a few. Slavery for the
conquered and high taxes for the native kept the rank and file on a
near level with the beasts of the fields. Through those later bright
spots of human achievement, Palestine, Greece, and Rome, the shadows
of poverty, unemployment, disease, and hunger are ever visible.
A thousand years of the Dark Ages, with its feudal system, re-
peated the pattern of relative plenty for a few and degradation for
the many. The production of food was an ever present battle with
need, and if the few ate well, the many were lean.
Yet, such improvement in food supply as had been achieved was
based on the discovery by some primitive cave dweller that seeds pro-
duced plants, that human effort could multiply the number which
Avould grow and mature.
During the medieval period, machinery had its elemental birth,
though power was still largely a matter of muscle, mostly man, partly
beast.
The Age of Plenty. The beginning of the era of plenty (in
Western Civilization) may be dated roughly from the period of ex-
ploration, starting with Columbus' discovery of the new world, an
area rich with the stored natural energy and materials of millions of
years. Almost at once the exporting of American resources to Eu-
rope began. First it was gold, but soon it was lumber, and potash
from burned forest monarchs, fish, hams, wheat, corn, furs — all the
seemingly inexhaustible products of the newly found storehouse.
In payment for these goods, Europe sent back money, the capital
which spurred the further exploration and exploitation of America.
35
36 MAN ON THE LANDSCAPE
The profit motive did the rest. Every man knew that a ready market
awaited whatever of human use he could gouge from the earth and
get to market. Europe, well populated, had money, (much of it
extorted from Central and South American Indians) and a head start
in the Industrial Revolution so that manufactured goods were avail-
able to trade for American food, cotton, wool, metals and other raw
materials.
This country belatedly but with great vigor launched into an
industrial program of its own. The poor farm lands of New England
poured workers into the factory towns which sprang up at every
water power site. To feed these workers, new. and better croplands
were sought and occupied as fast as the Indians could be driven out
and bought out. America began to pour forth its wealth from mine,
and forest, and field.
Through it all the personal profit motive drove men to prodigious
effort to get resources, to get them first, to get them fastest, to get the
best and discard the rest. Rugged individualism reached its peak. It
was a procedure not far removed from the law of the jungle.
In the South, cotton plantations with their slave labor duplicated
the setup of Rome at its height — and the result was the same. Free-
men on the farms could not compete successfully. Most of the slaves
had no interest in the land, nor in learning how to use it properly.
The effort to teach and force them to work properly was discouraging.
The inefficiency of slave labor is well known. It carries on a sustained
campaign of impassive resistance and insidious sabotage. All these
factors favored a simple agriculture. One cash crop, endlessly re-
peated, ruined the soil. Erosion came. Washington, Jefferson, Patrick
Henry and many other men of perception and vision protested the
land use system which was replacing rich fields with gullied wasteland.
But, the economic pattern required exploitation if profit was to be
made. When prices are determined by a cream-skimming system of
supplying the market, the conservative farmer, hunter, or miner is at
a disadvantage.
Planning for sustained production often requires a measure of
restraint on present profits for the sake of future stability. The
pioneer farmer could get new land so cheaply that it did not pay
promptly in cash to take care of what he had. Forests were so exten-
sive that any consideration of a future shortage seemed stupid. The
problem of the early settler east of the plains was, as he saw it, to
get rid of forest, not sustain it.
In the meantime, in this rosy dream of an inexhaustible America,
no one considered the egg and the sperm of the human race. In a
country of largely good and virgin soils, capable for a time at least
of producing proteinaceous, vitamin-rich foods, the growth in popu-
lation was phenomenal. A constant stream of immigrants plus high
human fertility brought mounting census figures. And always there
was more and more land to feed the horde. Science and invention
multiplied the productivity of man. Surpluses were gobbled up by
hungry old world peoples. Then the human wave rolled against the
ARE THERE ENOUGH PLANTS? 37
Pacific boundary and flowed back upon itself. The country had filled
up. Yet still, the sperm and egg were at work, ever increasing the
demand for food, for houses, barns, fences, clothing, and all other
products of the land.
The Age of Adjustment. About 1910, the lack of timber became
alarming. Most of the good and easily logged forests had been cut
over. In the east and south, soils had been beaten and driven until
they lay down to rest, like a starved horse. And like a starved horse,
they could not, of their own effort, immediately get up to go again.
No longer did everyone have all the good food and all the wood he
needed. The government began reserving forest lands against buyers,
against exploitation. With the World War came the plowing of the
plains for wheat production. High prices, two to three dollars per
bushel, caused this raping of the finest natural legume grassland on
earth. Here again, nature struck back against man's violation of her
laws and rights. The great Dust Bowl, flanked to north and south by
smaller satellite dust bowls, was nature's reply.
According to general surveys by the government, over one billion
acres of our land has been damaged by erosion.1 This is more than one
half of the United States. A hundred million acres of cropland, more
or less, has been ruined for tilled crop production. This is about one-
fifth of our normal cropland area. Counting the areas ruined by
erosion resulting from fires on forest lands and overgrazing on range-
lands, the destroyed area mounts to 282,000,000 acres. These figures
mean little until they are compared with some area you know. The
state of Ohio has about 27 million acres. Thus, land equal to ten such
states has been reduced, virtually to a biological desert. This is diffi-
cult for many people to believe. But, if they travel a moderate amount
and look for evidence, they will readily accept the estimates of the
U.S. Department of Agriculture. (Fig. 14.)
The existence of such total areas of burned, overgrazed, blown,
and washed out land has led to questioning the common sense of
the human activities which have produced such devastation. Ob-
viously, a readjustment is called for in our relation as a society to
the thin and delicate earth crust which enables us to exist. It is a
simple question of life or death.
Since high grade vegetation is the resource which has, for the
most part, disappeared on these problem areas, the obvious conclu-
sion is that it should be restored. This is not an easy task. The
destructive forces unleashed by man not only have destroyed the
vegetation; they have damaged the mechanisms which produce use-
ful vegetation. It takes nature milleniums to construct the sensi-
tively balanced complex of sun, soil, water, weather, plants and
animals which climax in a high order of verdure. (Fig. 15.) The
wrecking of these climaxes has set such areas back centuries, in
many cases thousands of years. (Fig. 16.) The question facing us
Bennett, H. H., Soil Conservation, McGraw-Hill, New York, 1939, p. 60,
38
ARE THERE ENOUGH PLANTS?
39
FIG-. 15. This rich soil
began as nothing- but
limestone rock, sterile
and lifeless. As the stone
weathered into calcium
dust, it was flooded from
time to time and deposits
of mineral-rich silts wer •>
added. The roots of
plants, and earthworms,
mixed the minerals, add-
ed organic matter, and
in a few thousands of
years this soil was built.
There are 7 inches of
dark topsoil, 5 inches of
lighter topsoil, and 13
inches of subsoil. Its
product here is lush, liv-
ing grass — and "all flesh
is grass."
is : can science short-cut the leisurely processes of nature in repair-
ing the damage? There is evidence to support a positive answer.
Do We Need More Food? In preceeding paragraphs it has been
shown that half of the nation's land is inadequately clothed with
vegetation, that one seventh of it has been stripped literally naked,
by man. As a result, or as a parallel occurence, erosion is rampant.
FIG-. 16. A Texas case of embezzlement — "secret misappropriation," according
to Webster. Here, the sly stealing of topsoil by sheet erosion is finally dis-
closed. But, it la too late. The wealth is gone; there is not one songbird or
gamebird to control insects. The gentle slope was no safeguard for this soil.
Scientific protection would have been simple, easy, profitable.
40 MAN ON THE LANDSCAPE
More plants are needed, in the restoration process. This is sufficient
reason for more plants.
There is another reason. Numerous surveys have been made of
living standards in this country. Dr. Thomas Parran, Chief of the
U. S. Public Health Service has said, " Studies of family diets by the
Department of Agriculture, in all income groups of the nation, show
that one-third of our people are getting food inadequate to maintain
good health. . ." The Yearbook of Agriculture, 1939, (p. 42) says,
"Those who cannot now afford even an economical fair diet are
largely among those with incomes of less than $750 a year. These
income classes include 32 per cent of all the families and single
individuals in the country." During the war-induced and post-war
prosperity, many ate better — temporarily, no doubt.
Without going into a long series of quotations, may we summarize
the government's findings? If these submerged millions were to con-
sume a low-cost good diet, our production would need to be increased
thus: milk, 10 per cent; butter, 10 per cent; tomatoes and citrus, 10
per cent ; leafy, green and yellow vegetables, 80 per cent. This would
require an additional 8 to 10 million acres of cropland. If a really
good "expensive" diet were available to all of us, an additional 30
to 40 million acres would be needed. (There is a possibility that these
increases could be met by increased yields from present acreages.)
The surpluses which plagued farmers, before the war, would disap-
pear like frost in the sun.
In other words, as a nation, we need more (and better) plants to
eat — directly, or in the form of animal products.
During World War II we produced more food than ever before,2
and the people had money to buy it. Because we exported a small per
cent3 to our allies, and later to enemy countries also, we experienced
shortages at home — proof that our soils in their present condition are
not capable of supporting even a slightly larger population on a good
diet level. We cannot be complacent.
Wood Products. Of all the influences which trees exert on our
national and individual lives, we are at the moment considering them x
2In 1944, the U. S. produced 20% more agricultural products than in 1940
(U.S.D.A., Bureau of Agricultural Economics). This increase, to a great extent,
offset (a) the loss of imports due to the war, (b) increased consumption, over
civilian rate, of food and fibre by the men and women of the armed forces, (c)
Lend-Lease and Eelief exports.
3The average for 1942-43-44-45 was roughly 8% export of our total agricul-
tural production, for Lend-Lease and United Nations Eelief and Eehabilitation
Administration uses. For several years before the war, the excess of our agricul-
tural exports over imports of the same types of goods ranged around 2%; in 1928
the excess was about 20%. The drop from 20% to 2% was gradual. No small
factor in the decline of normal agricultural exports has been our growth in
population. Cropland acreage has changed very little. Population is catching up
vrith food supply.
ARE THERE ENOUGH PLANTS? 41
simply as wood, not as functioning biological units. The common-
place act of purchasing a few boards is today (and was before the
war) a major operation on the pocketbook. The purchase of a frame
house is and was beyond the financial ability of a large per cent of
citizens, or it becomes a life time struggle. To the pioneer east of
the Mississippi it was not so. Setting up a home was a minor incon-
venience. After reserving what timber he needed for furniture, sheds,
tool handles, fences, and fuel, he still had mountains of wood to burn
— and he did burn it, to get rid of it, burnt it in huge piles that
roared for days.
Today a quick inventory of our daily uses of wood is revealing.
Take a look. And if you will calculate the cost of common wood
products by the pound, you will be amazed. Wheat can be bought
for (let's say) three cents per pound. Hardwood, or even good soft-
wood, will cost two, three, or four times as much. This should not be
true of a crop that once grew naturally and easily over nearly half
of the country.
Half of our timber harvest becomes lumber ; one-fourth is used
for fuel. The remainder becomes paper, railway ties, poles, posts,
boxes, barrels, veneers, furniture, and thousands of other articles
necessary to our way of life.
Forest Destruction. The cutting of forests has been caused by two
primary forces : the need for wood, and the need for farmland. Prior
to the industrial development most cutting was for land clearing.
Then, in a hundred years (1800-1900), it gradually shifted to lumber-
ing operations for wood itself.
Going back in history to early civilizations, we find in Mesopotamia
today about one-sixth of the population which flourished in the eastern
end of the Fertile Crescent 4000 years ago.4 The degrading of the
country is attributed to invasions by over-populated, nomadic, desert
tribes which broke up, time after time, the agricultural system which
fed the settled agrarian people. This system was based on irrigation
of the flood plains of the Tigris and Euphrates rivers. The canals filled
rapidly with silt, requiring a great force of slave labor to keep them
cleaned out. The silt came from the uplands, and from the headwaters
in Assyria where overgrazing and forest cutting exposed the soil to
erosion. Trees have always been scarce in that part of the world, but
no provision or thought was ever given (until recently) to a sustained
yield forestry plan.
Later, in Palestine, Kings David and Solomon made a deal with
King Hiram, of Tyre in Phoenicia to the north, whereby thousands of
the Cedars of Lebanon became Solomon's temple and palace. The
Phoenicians also sold or traded lumber to the Egyptians, who had
little wood. As a result, the mountains of Phoenicia and Syria were
denuded. Those four-legged locusts, the goats, searching for every
4jjowdermilk, W. C., Conquest of the Land, U, S, Department of Agriculture,
Washington, D. C., p. 10,
42 MAN ON THE LANDSCAPE
green thing, prevented revegetation. The soil went into the Persian
Gulf and the Mediterranean. Today a more desolate area than the
Holy Lands would be hard to find. "Milk and honey" gave way to
erosion and hardship.
North China reveals the same story. An increasing population
forced the farm front higher and higher into the hills, the forests were
cut off, erosion began, silt choked the channel of the great Yellow
river on its way to the Yellow sea (appropriate names) — floods, death,
crop destruction and famine followed. The stolid Chinese came to
accept this as the natural order of life.
The bare, rocky hills of Greece today could not possibly support
such a civilization as developed there during the millenium before
Christ.
It took Italy a thousand years to recover from the land misman-
agement which accompanied the decline of the Roman Empire. Of
all lands, hilly forest when converted to agriculture is most difficult
to manage for permanent food production, which is not its primary
natural use. (Fig. 17.) The mountains and hills of the Italian penin-
sula were once forest lands. When, as cleared farms, they fell into
the hands of rich Romans (absentee owners with no understanding
of land) and became slave or serf operated estates, Rome was doomed.
The love of the freeman for his land was gone from the hills; and
when it went the soil started to go. By 476, when Rome was finished,
there were comparatively few people left on the impoverished farms.
Today there is not a forest along the Mediterranean coast any-
where. Many Italians bake bread by using straw for fuel. What
small forests exist back in the hills are managed with the care we give
our city parks. Each tree is cut under strict supervision, and close
to the ground. The citizen lucky enough to be given the privilege
of cutting one, carries home every twig and leaf for his oven. Italy
has practically no coal or petroleum of her own and fuel is a pressing
and distressing problem.
Elsewhere in Europe today forests receive the most careful con-
sideration. As to land destruction following forest clearing, this has
not been serious in north and west Europe because of the gentle
rains, moderate slopes, and the slowly developed, well adjusted agri-
culture.
In the United States we find a situation which is alarming except
to the uninformed, the selfish, or the stupid citizen. The forests were
an important cog in the development of the country. The term
"development" as applied to resources by most commercial and in-
dustrial interests has been, and in too many instances still is, ana-
lagous to your "development" of a Thanksgiving dinner sitting be-
fore you on the table.
The U. S. Forest Service states that we are cutting, burning, or
otherwise losing trees approximately twice as fast as the forests are re-
placing these losses,
m
PIG. 17. The challeiig-e of forested hill lands to man has occurred throughout
the world. In many places man has won, and the hills serve him. In more
places the tormented hills have beaten man down, starved him, impoverished
him, and both hills and man are in a sorry state. Here, in Minnesota, man fairly
well has adjusted himself and his uses of land to the climate and topography —
result: sustained production.
43
44 MAN ON THE LANDSCAPE
C. H. Guise says that of the large, most valuable trees we cut at
five times the rate of growth and that the virgin forest will last only
30 to 40 years at the present rate. He adds the thought that as this
high grade lumber becomes scarcer, the price will go up, the market
will shrink, and the tree supply will last longer. This is another way
of saying that most of us will have to do without some of the lumber
products we need. Guise further warns that when the virgin forest
is gone there will be a tedious period of waiting before the second
growth forests will be able to supply the market at all well.5
From the simple standpoint of wood supply, without considering
all the other functions of forests and woodlots in the scheme of
nature, it is obvious that we do not have, and will not have for a
long time, enough trees. There are about 100,000,000 acres of wood-
land which have been cut over or burned over that are not restock-
ing themselves at all. Professional foresters say that woodland
under good management will produce from two to six times as much
good timber as unmanaged areas. This raises the question of for-
estry science and what it can do about the situation.
Role of the Forester. Four hundred years ago Europe began to
see the need of planning for wood supply. At that time cities held
only a minor fraction of the total population, yet the widely forested
areas of the continent had slowly given way to farms and to fuel
needs, to a point where practical intelligence was brought face to
face with a demand for sustained wood supply. The leisurely develop-
ment of Western Civilization in Europe was geared to nature in a
way that we in the United States have never experienced, and for
which we are only now beginning to feel a need. We have been so pre-
occupied with profits that the scientific road to a production and con-
sumption balanced against a sustainable raw material supply has been
ignored. We are now forced to choose between a continuance of
exploitation and the scientific road to a stable and possibly a rising
living standard. If exploitation continues, the standard of living
must inevitably go into a decline, such as the shortages during and
following World War II previewed for us.
The science of forestry as developed in Europe made that area
self-sustaining in timber at least up until World War II. Just before
the turn of the century a pioneer American forester, Gifford Pinchot,
found it necessary to go to Europe to gain a training foundation in
forest science. He became the first official U. S. Forester. Since
that recent date we have been busy adapting continental technics to
our problems and evolving our own methods. At the moment a war
is on between short-term economics and long-term science as to the
fate of American forests and woodlots. Private owners are lined
up against public owners. Independent scientists and economists
must conciliate the dispute on the basis of what is best for our so-
ciety as a whole. An educated public must enforce the decision.
5Gustafson, et al, Conservation in the United States, Comstock Publishing Co.,
Ithaca, N. Y., 1940, p. 185.
ARE THERE ENOUGH PLANTS? 45
The small fraction of timber owners who have yielded to sci-
entific principles have found that long term science and long term
economics work in perfect harmony. The final result is greater bene-
fit to both the owner and the public. The goal of the operator is
shifted from selfish desire for large, quick profits to smaller, sus-
tained profits coupled with social goals of permanent employment,
community welfare, and continuing satisfaction of the nation's tim-
ber demands. This is citizenship in action.
It is the business of the forester to discover and apply the
natural laws which make possible greater production on a given
wooded area, greater utilization of the parts of each tree, greater
long term benefits to both producer and consumer. It is the con-
sensus of foresters that our present forest acreage can ~be managed
so as to produce annually, forever, 20 billion board feet of timber,
which would be ample for present normal needs.6 It is not now so
managed. If demand rises, and it almost surely will, more forest acre-
age will be needed or more intensive management must then be de-
vised and applied.
Our forests cannot under present practices continue to supply our
needs. The U. S. Forest Service estimates that we were (before
World War II, which aggravated the situation) adding 850,000 acres
annually of devastated forest land to the vast area already wrecked.
Furthermore, only 5 per cent of cut over land receives any attention
leading toward a satisfactory second growth.7 The forester, as an
agricultural scientist, must have a position of greater influence in
private forestry if the nation is to avoid a very unpleasant situation.
Ill CHEMURGY AND ITS DEMANDS
What is Chemurgy? Chemurgy is a new word, coined to denote
a branch of chemistry at work, processing surplus crops into indus-
trial goods. From soy beans may be made a plastic which is moulded
into hundreds of objects formerly made of metal. From soy may
be made glue, paper sizing, fireproof paint, gaskets and cloth.
Chemurgists are working on a plastic made from alfalfa protein.
DuPont uses coal in making nylon, but says farm crops can be used
instead. Synthetic rubber from alcohol levies a draft on soil grown
carbohydrates, Avhich are fermented to produce the required alcohol.
From milk casein is being made paint, glue, sizing, imitation ivory
and good cloth much like wool. For years England has used a motor
fuel which is 30 per cent alcohol.
"The deep south has long suffered from lack of industries,
overproduced cotton and severe erosion. Dr. Charles Herty,
a chemist, found a way to use weedy, five-to-fifteen-year-old
slash pine in making both kraft and newsprint. Papermen had
said southern pine was too yellow, too gummy. At one blow
«Ibid. p. 228.
. pp. 224-25.
46 MAN ON THE LANDSCAPE
Dr. Herty brought industry to the South, switched land from
soil-depleting cotton to soil-conserving forests, and saved the
remaining world supply of spruce for more enduring uses.
"Chemurgist W. H. Mason looked at sawdust, stumps,
chips and other wood waste. Grinding, steam blasting, and
hot pressing produced a hard, strong sheet bound together by
lignin. Another market for fast growing saplings was found.
Trees are becoming a crop. Trees give us paper, cellophane,
rayon, photo-film, gun powder, oils, resin, plastics, glue,
varnish, germicides, alcohol and lactic acid. Forests become
more important every year."8
Only a few of the synthetics and direct industrial products which
come from crops have been mentioned. Alcohol made from corn and
wood goes into scores of subsequent industrial uses. Research in
the field goes on constantly. Organized chemurgic activity was
born of the agricultural depression of the 1930's, in an effort to
find uses for surplus farm crops. The idea was to put urban unem-
ployed people to work processing the unsaleable farm products.
Thus purchasing power would be increased, relief rolls reduced, sur-
pluses disposed of. The results were so promising and the chemur-
gic goods so useful that progress has been cumulative.
An inquiry to the National Farm Chemurgic Council, Columbus,
Ohio, brought these statements: It is very difficult to get data on
the amounts of organic products going into chemurgic uses. The
farmer does not know what proportion of his crops end up in such
factories. A careful survey of hundreds of manufacturers would be
required to secure a close approximation. The best estimate the
Council can arrive at is that 40 million U. S. acres are devoted to
growing the raw materials of chemurgy. The demand for such ma-
terials is so great and research so successful that by 1955 an addi-
tional 50 million acres will be required to satisfy the U. S. market.
Asked where the 50 million acres were to be found, the Council's
secretary replied, "all over the world." And what about the rest
of the world? The Council has associates in 25 countries, through
which an exchange of research goes on.
It is obvious that as the chemurgic movement grows, all over the
industrial world, the levy against the soil and its vegetation will
increase markedly. Plants and more plants will be needed. If cer-
tain exhaustible minerals, ores particularly, become scarce, and
some are already, the demand for organic substitutes for metals will
whip chemurgy along still faster.
Q.E.D. The individual's responsibility as a free citizen does not
nermit him to be wholly concerned with his own little private world.
He may be happy, and doing a useful work in his immediate com-
8Carter, Vernon, Chemurgy and Conservation, Personal Growth Leaflet No. 76,
National Education Association, Washington, D. C., pp. 12-13.
ARE THERE ENOUGH PLANTS? 47
munity. He may be making a specialized contribution to society as a
whole. That is not enough. Neither intelligence, democracy, nor edu-
cation will admit that it is enough. The citizen has an obligation to
sustain, for himself and for the coming generations, the society which
gives him the opportunity to be happy and useful. If the society can
]>e improved, he is obliged to improve it. He must attend to all its
problems, or the problems will attend to him.
A society is sustained by the natural resources which underlie it.
Vegetation is the basic organic resource. Through it all life is
channeled. There is not enough vegetation, particularly of the more
useful kinds. What there is does not average high in quality. The
result is a diseased society. The democratic citizen is obligated to use
his influence and a portion of his energy in attaining improvement of
the situation.
CHAPTER V
THE EVOLUTION OF PLANTS
I— THE NATURE OF PLANTS
What is a plant? Thus far, the plants we have mentioned (trees,
farm crops, garden vegetables) are obviously plants. For general
purposes in denning a plant we might adapt the pattern of the
primary teacher whose young pupils were amazed when he called a
spider an animal. They were in the habit of thinking of an animal as
something with four legs and hair. "Is a spider a plant?" the teacher
inquired. "No." "It it a mineral?" "No." "Then what else could
it be but an animal?"
Plant-Animal Differences. It is not important here whether slime-
mold is plant or animal. The scientists are free to continue their
arguments. The Euglena, which takes in food much as an animal does,
but also contains chlorophyll and makes some of its own food, is ad-
mitted to be both plant and animal. Actually, it is difficult to define a
plant. Not all of them contain chlorophyll and make sugar from air
and water; yeasts, Indian Pipe, golden dodder, and mushrooms do
not, to mention a few. Not all plants have leaves, nor stems, nor even
roots. Not all plants are anchored to the earth,
they have, in general, less mobility than animals. The confusion
We can say that plants are more carbohydrates than protein, and
down in the lower orders gives strong suggestion that plants and
animals may have a common ancestry. When we get out of the micro-
scopic jungle there is less doubt as to whether an animal is an animal,
or a plant a plant.
What is life? Plants, we say, are organic; they are alive. Just
what life is, again is difficult to define. It apparently is closely linked
with chlorophyll, and this is another reason for thinking that animal
life may be derived from plant life which logically had to come first.
As to the original spark which started life off, we end up with what
Dr. H. A. Morgan calls the "creative concept,"1 which he and most
people attribute to God, others to "Nature."
This "creative concept" was brought to bear on the electrical,
gaseous void which was to become the elements and the universe. The
heavenly bodies took form and developed into the marvelous organiza-
tion which we slowly have been discovering through science. The
JMorgan, H. A., From a chart published by Tennessee Valley Authority,
Knoxville, Tenn., (no date).
48
THE EVOLUTION OF PLANTS 49
elements of the earth entered three storehouses, air, water and land.
Energy was stored in and released by the sun, being transferred to
the earth by means of light as well as other rays which are invisible.
The "creative concept" instituted life and chlorophyll, and the
primordial home of life functions, protoplasm. From this beginning
all forms of life have developed, carried on and on by reproduction.
These life forms draw on the storehouses of air, water and land for
physical materials which, when no longer needed by the organism,
decompose and return to the three storehouses. For energy, these life
forms draw on light, transforming it into heat, sound, chemical, elec-
trical and mechanical (muscular) energy as needed.
Life plus elements plus flowing energy expresses itself not only in
reproduction but in growth, movement, sensitivity, and metabolism.
Of these five characteristics, metabolism is most constant. Every
moment of the cell's active existence is marked by the chemical
changes which assure it food and the removal of wastes.
Green and Non-Green Plants. Chlorophyll bearing plants have a
unique function which no true animal shares, the manufacture of
food. Plants which do not make food, but live on other life forms as
parasites, are like animals as far as food source is concerned. Some
fungi depend on dead organic matter as a food source ; these sapro-
phytes perform a very useful work in assisting the return of such
dead organic materials to the three storehouses of air, water and
land, where they again become easily available to new life. The
importance of this cycle in man's welfare cannot be overvalued.
Certain bacterial plants, though lacking chlorophyll, appear to
utilize chemical energy from compounds of iron, sulphur, and nitro-
gen, and to make simple foods.2 This phenomenon only adds to the
confusion as to what is plant, what is animal, and what is life. Of
this we are certain : there is an intimate connection between life, the
sun, and the earth. It is the details of that intimacy which concern
us most in living in today's world.
II EVOLUTION FROM ONE CELL
In trying to understand life today and in trying to achieve some-
thing we do not have, a satisfactory adjustment among the many
forms of life, it should be helpful to review briefly the development
of the plant world as science interprets it.
Natural Selection. Once the geologist discovered that forces both
great and small are operating day by day, changing the face and body
of the earth, it did not take him long to surmise that these forces had
been at work for quite some time. After gaming fairly accurate data
on the speed of "uranium-lead" formation in rocks, he began count-
ing backward and came up with some startling figures as to the age of
rock formations exposed by river cutting, mountain uplift, or drilling.
2Sears, P. B., Life and Environment, Columbia University, Teachers College,
Bureau of Publications, New York, 1939, pp. 108-9.
50 MAN ON THE LANDSCAPE
Imbedded in some of these rocks he found signs of once living plants
and animals.
These fossils gave rise to the science of paleontology, which in turn
has shed much light on the evolution of life forms. The paleontologist
found that as the landscape changed in pre-historic times, life changed
too. Not only that, but life itself effected changes in the landscape,
particularly in the soils. It was, and is, a reciprocal, interacting re-
lationship. Also significant in bringing about changes were climatic
shifts (notably the coming and going of the several ice sheets), the
uplift of mountain ranges which changed wind effects and precipita-
tion patterns, and the shifting relationships of land and water masses
which altered weather factors. (The Great Lakes, for instance, so
affect climate that many fruits grow as well to the southeast of those
waters as they do in southern Tennessee. )
As a result of such changes we find semi-arid land now covering
coal which could only have been produced in a swamp, oyster shells in
Wyoming, sand of ancient seashores in the Appalachian Plateau,
limestone formed from sea animals in the present prairie states.
All through the record of the rocks, life was either adjusted by
means of hybridization or mutations to the changes in environment,
migrated and found another suitable environment, or became extinct.
There are enough examples of such adaptation to prove that life in
many instances was adjusted to altering conditions.
One explanation of how it did this was exploded in the face of a
"fundamentalist" world by Darwin. His observations, which anyone
can verify, were that no two organisms, of the same species, or even
sub-species, are exactly alike. These variations range from almost un-
detectable differences up to marked deviations from the normal. Later
studies by other botanists uncovered rather rare but unmistakable
cases of radical variations — variations so extreme that they were
called mutations, or sports.
Darwin's work (Wallace was on the same trail at the same time3)
led him to conclude that in a changing environment, certain of the
ordinary, chance variations would be better able than others to survive
such changes in habitat. Some of these survivors would reproduce the
new characteristics and so establish new species. This interpretation
became known as the theory of evolution by natural selection.
The later studies of mutations, pioneered by DeVries, bolstered the
theories of Darwin and Wallace. It was found that remarkable varia-
tions and mutations could be caused by unusual temperatures, in-
juries, certain chemicals, X-rays and other irradations (which in
nature might arise from radio-active minerals, cosmic rays, or ultra-
violet and infra-red rays). It should be noted that many, even most of
these changes in offspring have no relation to survival. They occur
constantly; and if environment changes, there may accidentally ap-
3Norden Skold, Erik, History of Biology, Alfred Knopf, New York, 1928.
Part III, pp. 485-88.
THE EVOLUTION OF PLANTS 51
pear a variety or mutation which can meet the habitat on its new
terms.
Since the fossil record shows a progressive reversion to simplicity
in life forms as we travel back through the ages, it is logical to arrive
finally at the single cell as the original home of life. Similarly, pro-
jecting life forward, we would expect increasing complexity in the
future. This complexity may perhaps be of a social rather than an
individual nature. As the total environment becomes more highly
developed, life tends to keep pace. If environment regresses, life,
too, MUST regress. There are countless examples of such regression.
Look at any wornout farm.
In natural selection the unfit are weeded out by competition or
by the development of an unfavorable environment. In human so-
ciety, science and brotherly love have enabled many of the physi-
cally unfit to survive; the competition is now partly economic and
social, and the unfit in these fields go to the bottom of the heap.
Even this selectivity is being partially overcome by education and
by labor organization. The individual is being protected more and
more against social and economic discomforts, and great groups of
people are competing against each other for favored situations. Yet,
with all his contention, individually and in groups, man tends to
ignore the great determiner of his well-being, the maintainence of
a healthy, well-balanced natural theatre of operations, the landscape.
That accidental mutations and variations in the plant and ani-
mal world have not been unusual is attested by the 300,000 kinds of
plants and 1,000,000 kinds of animals (mostly insects) existing to-
day. Add to these the known extinct species and the unknown
myriads which have passed from the scene without leaving a yet
discovered trace. "While there is plenty of argument as to the rela-
tion of mutations to survival and as to what effect environment has
in bringing them about, it is fairly certain that numberless new
varieties of life have perished because they needed a better environ-
ment than was available. But as soils, for instance, improved, varie-
ties of plants sooner or later occurred which took advantage of
them. In time these became new species. On the earth as a whole
there are today probably conditions of topography, soil, and climate
which could support most of the forms of life which have ever
occurred. In smaller areas, conditions have changed so radically
from time to time that many species were wiped out, particularly if
their means of dispersal, of migrating into suitable territory, was
blocked by topography (a mountain range for instance), or if the
migration was too slow to escape the change. We have not the
space, nor at the moment any good reason, to explore this subject.
If interest warrants, a modern text on botanical evolution may be
consulted.
What is more important today than extinction is the fluctuation
of quantity and quality in a valuable and useful species according
to the way man manages or mis-manages the environment. It is
quite true, however, that valuable species may for all practical pur-
52 MAN ON THE LANDSCAPE
poses become at least temporarily extinct on limited areas where
man's inept hand has been at work. For instance, erosion induced
by man has so sorely affected millions of acres of lands that they
will not support domestic crops at all; and in many places where
hardwood forests formerly grew in grandeur, only lichens, mosses,
weeds, wild blackberries, etc., are found today. Once-rich grass-
lands have given way to weeds and scrub, or have been turned into
deserts of bedrock, subsoil, or sand dunes.
Sea and Land Forms of Life. While it is possible that life may
have originated on land, evidence favors the seas as its birthplace, cer-
tainly as its early home. Water under natural conditions offers a
more stable environment and forces less adjustment on its inhabitants.
Water temperature changes with weather at about one-fourth the rate
at which land heats or cools. The dispersion of mineral salts (washed
from the land) in water is more uniform than the occurrence of good
topsoil. Sunlight penetrates to a greater depth and with a uniform
gradation of intensity. The seas reached a condition early in geologic
time which would support life, and have not changed greatly since.
Thus life tends to remain at a comparatively low level of organization,
though expressed in a great variety of forms. The species which have
developed have found their places according to light, pressure, tem-
perature, oxygen, carbon dioxide, and food supply variations. (These
are ecological factors which largely determine the biotic complex.)
Fundamentally, life in water is not different from life on land.
Chlorophyll and photosynthesis are its basis. Mineral, vitamin, and
protein requirements of life demand the presence of soil elements in
the water. Plants do not necessarily need roots, only a method of
absorbing water and minerals. Aquatic plants must have carbon
dioxide the same as their land cousins, and aquatic animals must have
oxygen. These gases are not only released by plants and animals
themselves, but the overturning action of waves is constantly trapping
air. Cool water absorbs oxygen from air, while warm water loses it.
Largely for this reason, our greatest fisheries are found in the cooler
waters of the earth.
The upper layer of water, both salt and fresh, receives the greatest
force of sun energy and thus sustains and activates the greatest
amount of chlorophyll, which may be in broad-leaved floating or
anchored plants, or in microscopic green forms such as certain of the
algae. On microscopic plants feed microscopic animals; the combina-
tion of these two is called plankton and is the watery range on which
larger aquatic animal forms graze. Commercially and recreationally
valuable fish, mollusca, crustaceans, and sponges are thus dependent
en plants and sunlight. Whatever the food needs of these animals,
however complex the food chain, the terminal link with the earth is
plants.
In passing, we should mention that man cuts his own throat by
interfering with the fundamental factors. His erosional debris mud-
dies the waters, shutting off the sunlight. His industrial, mining, and
municipal wastes either poison aquatic life directly 3 make the waters
THE EVOLUTION OF PLANTS 53
chemically uninhabitable, or reduce the oxygen by an excess of decay-
producing microbes. Remedying such blunders is a problem for sci-
entists, educators, economists, and statesmen. It is just as much a
problem for each individual citizen. The success, or lack of it, in
reaching a solution is a good guage of civilization.
Terrestrial plants seem to have evolved along the seacoasts where
tides come and go. Certain variant or mutant plants found them-
selves able to live through the low tide periods. Through the leisurely
eons of geologic time, mutation after mutation slowly produced sea
weeds which could extract minerals from a thicker mixture of soil
and water, endure the greater and more rapid temperature fluctua-
tions of land and air, and conserve moisture between wet periods. The
change was not too great because the evolution probably took place in
soupy, muddy areas under high atmospheric humidity. Nevertheless,
land plants found a much greater complexity and variability of envi-
ronment and higher order mutations had greater opportunity to
survive.
Ill KINDS OF PLANTS
The plant kingdom may be divided into four great groups. The
plants of each group have some factors in common, yet embrace a
wide variety of species and sub-species. For the benefit of those who
are not familiar with these or to refresh a dim memory we will define
them briefly. The four groups, or phyla, are (1) thallus plants, (2)
mosses, (3) ferns, and (4) seed producing plants.
Thallophytes. The Thallus, or soft bodied, plants are historically
the oldest and simplest. They may have one cell, or more, such as
bacteria, algae, fungi. By their simplicity of structure and by adap-
tation, many of them can live in a wide range of environments. Their
original home is the sea and there many of them are found today,
cither as part of the plankton pasture, on lighted bottoms, on other
plants, on animals or on decaying matter. Some thallophytes have
made the grade on land, enduring periodic dryness that would kill
more highly developed plants. Most of the group are parasites on
living forms, or saprophytes on dead ones. They are agencies of
disease and decay, both of tremendous importance to man. We can-
not ignore these unspecialized plants without roots, stems or leaves.
They are part of the challenge in managing the total environment to
sustain a permanent civilization.
Bacteria and fungi which produce disease in man, other animals,
and plants, and which ruin valuable organic property such as food,
clothing, and leather goods, must be controlled.
Bacteria and fungi which return humus to soil, break down min-
eral nutrients for plant use, manufacture nitrates, promote a granu-
lar soil, and render other services, must be encouraged. Many pres-
ent day practices on the land, such as the failure to add organic
matter, and the type of mismanagement which produces erosion,
discourage these valuable life forms.
54 MAN ON THE LANDSCAPE
Green algae contain chlorophyll, and are useful as fish food, as
human food in their large forms, as laboratory culture media (agar),
and as household cleaners (diatom fossils). Certain fungi attach
themselves to algae and the combinations are found on trees, rocks
and raw soils as grayish-green lichens. These lichens are important
agents in breaking down rocks into soil by penetration of the rock
surfaces and by the acids they produce which dissolve alkaline rocks
or alkaline cement in others.
Thallophytes reproduce by the primitive means of spores, tough
coated cells which may float in water or on the wind until, perhaps,
suitable conditions of food, moisture and temperature are found.
Food preservation and disease prevention are practical measures to
deal with some of them. On the other hand, to be productive of
aquatic life, a pond, lake, or stream must have them, and their
number depends in part on the mineral supply or fertility of the
water, which in turn depends on the quality, range, and availabilty
of minerals in the soil of the drainage area.
Bryophytes. The moss plants and liverworts have a somewhat
obscure economic importance. They do play a part in developing the
environment for higher plants and for animals. They assist in soil
formation, and the sphagnum mosses form deposits of peat in old
lakes. These tufted, low growing plants are soft bodied, have a primi-
tive sort of leafy branches, but no true roots. They grow best in
damp places, some in water, but others can withstand drying. Re-
production is by spores (which assures wide distribution) and by
vegetative propagation (which means they grow and grow, mostly
sideways, as far as suitable habitat extends).
Insignificant as we may consider these plants, they have rela-
tionships with other plants and with animals which elude the casual
eye. They are a step in the evolutionary development of the land-
scape to a point where it is valuable to man.
Pteridophytes. Ferns and fern-like plants, such as club mosses
and horsetails, are similar to those of the carboniferous age when coal
measures were laid down. The cold and dryness of Permian glaciation
some 240,000,000 years ago wiped out most of them. These plants were
more highly organized than the thallus and moss plants. They ha<3
stems, leaves, roots and a vascular system enabling the circulation of
nutrients and water. They were well adapted to warm humid swamps
and grew to tremendous size; but, they were vulnerable to extreme
cold through unprotected leaf tips (where growth takes place) and
exposed reproductive organs. However, through mutations, some
have been able to survive in cold and dry regions. The ferns are
the most highly developed of the non-seed-bearing plants, and evi-
dence exists that some of the advanced tree ferns did produce seed.
All of the tree ferns associated with coal formation are extinct, al-
though there are a few modern tropical ferns which are of tree size.
Here again, the importance of ferns living today lies not in direct
economic value but the part they play in vegetating the earth where
THE EVOLUTION OF PLANTS 55
favorable conditions prevail, their role in soil development, and in
moisture conservation.
Spermatophytes. Seed bearing plants are the final step (thus far)
in the evolution of vegetation. The earliest to make any real progress
were low growing evergreens, which bore naked seed and depended
on the wind to carry clouds of fertilizing pollen as a prodigal and
somewhat inefficient but nevertheless effective means of reproduction.
These conifers were hardy specimens and could survive in cold, dry
climate and on infertile soil. They were rugged — and still are.
More recent, more specialized, and more dependent on a highly
developed and congenial environment are the flowering plants. Re-
production is most efficient, a relation having been established in many
cases with insects which do a precise job of pollination, and in return
secure nectar and excess pollen. The insect also assures itself (un-
knowingly, no doubt), of a new supply of food next year by aiding
new plants in getting started. There are exceptions; some flowering
plants have switched from insect to wind pollination, ragweed for
instance, and it will be agreeable to many people if this one changes
to some other less extravagant system.
The growing and reproductive parts of the flowering, seed plants
are, as a rule, well protected. Through the winter the new plant life
is packed into tough, waterproof buds, which in many species open
only when daylight of a certain number of hours occurs. Others are
indeterminate, and bloom when physically developed. In either case
the male cell is protected in a pollen grain and the egg is deep within
the flower.
The flowering plants are plastic and adaptable as a whole. They
are the most delicately organized, yet so much more efficient than
other plants that, like man, they have covered the earth. These
royalty could not exist without the lower forms which help prepare
the soil minerals, help maintain the water supply, and dispose of the
debris left when life departs. Each form of life is a wheel in the
mechanism of nature and its function is essential to a smoothly
working machine. A great deal of man's tinkering with this ma-
chine makes us think of the ten-year-old who "adjusted" his mother's
wristwatch with an icepick.
Environmental Requirements. The patterns on the landscape as-
sumed by our 300,000 kinds of plants are determined to a large extent
by the nature of the plants themselves. In some cases the accident of
geographic barriers, such as mountains and oceans, may have its influ-
ence. Not all the plants which will grow on a piece of ground will be
found there, even in nature undisturbed.
Having evolved in a specific environment, plants may be expected
to have some limitations as regards soil fertility, soil acidity or alka-
linity, light intensity and duration, growing season, temperature
range, ranfall, humidity, drainage, and associate plants and animals.
56
MAN ON THE LANDSCAPE
That they do have such limitations is common knowledge. Just how
the plant will react when one of the above factors changes, or the
plant is placed in a different setting, is difficult to determine, except
by trying it. Some plants are finicky, others flexible. Furthermore,
changing one of the environmental factors may result in changes in
others. Altering soil acidity by adding lime may increase the fertility
for some plants; it may make the soil more granular and absorbent,
thus actually increasing the effectiveness of rainfall, and altering the
"little climate" in which the plant lives.
Environment is so closely related to life that a knowledge of its
development is needed to understand the world today.
FIG-. 18. A road cut exposes the earth's rock mantle. The thin layer of top-
soil 'is seen, lying* on several feet of subsoil which shades into the parent rock.
In your mind, roll the rngr of topsoil off the landscape, notch the subsoil with
rullies — and you have elemental badlands, barren of all but the simplest forms
of life.
1
.
-yfrmg
*m.+?
*' "icaf ift^HK'i •
CHAPTER VI
THE EVOLUTION OF ENVIRONMENT
Breaking up the totality of life and environment into fragments
has disadvantages. Yet such fragmentation is necessary if proper
attention is to be given to the individual factors in the complex. The
burden of holding the total picture in mind is placed upon the reader.
We shall keep that burden as light as possible, but in doing so a
certain amount of repetition of phrases and terms cannot be avoided.
Thus, in discussing briefly the evolution of environment we cannot
avoid bringing in the role of plants and animals because they are a
part of it and contribute to it. The only exception to this is the
period before life appeared on earth.
The Home of Life. The mineral earth is the foundation of envi-
ronment; but no more so than water and air. Of the earth itself,
the rock mantle or crust, a variable layer ranging from nothing up
to hundreds of feet of thickness, is the most important. Of this
crust, the first few inches of the surface (the topsoil) have come to
be the dispensing agent for the mineral salts essential to life (Fig.
18). The study of these phases of earth science is of course the field
of the geologist. Yet he cannot explain his field without calling on
other scientists — the astronomer, for instance.
The astronomer reports1 that the distance of the earth from the
sun provides a temperature whose degree and range permit life as
we know it. Too little distance would mean more heat and the
vaporization of all water. Too much distance would bring perma-
nent ice. In either of these conditions it is difficult to conceive of
either plant or animal bodies, since they are composed largely of
liquid water. The size of the earth is also favorable for life. The
atmosphere is conveniently adjusted by gravitation, providing a
density and pressure in which the carbon-oxygen and other gas
exchanges can take place in organisms. A smaller planet has not
the gravity to hold such an atmosphere. If man ever colonizes the
moon, let us say for the purpose of mining uranium or other min-
erals which he had exhausted on earth, he will be forced to take
v/ith him or there manufacture a suitable atmosphere. A planet
larger than the earth has atmosphere of such great density as to
block insolation (absorption of sun heat at the planet's surface).
The astronomical conditions involving the earth are responsible
iHenderson, Lawrence J., The Fitness of the Environment, Macmillan Co.,
New York, 1913.
57
58 MAN ON THE LANDSCAPE
for the climate, for water behavior, and consequently for a large
part of rock disintegration into soils.
The behavior of water warrants a call on the hydrologist, who
adds an explanation of how drainage patterns are formed, the me-
chanics of natural and man-induced erosion, the movement and
deposition of soil materials by water, and the work of streams.
The meteorologist assists in telling of the role of weather and
climate in shaping the constantly changing topography of the earth,
their influence on soils, plants, and animals.
The physicist details the laws which govern natural forces such
as the transporting and eroding power of running water, the kinetic
or dynamic energy of falling water, whether it be a raindrop knock-
ing a few soil particles downhill or Niagara whirling great turbines.
He explains how contraction and expansion by cold and heat, and
the swelling of water as it changes to ice, break down bedrock,
cliffs, boulders and smaller fragments into raw soils; how friction
and abrasion of moving materials, whether a glacier or a rock
particle rolling down a stream bed, are agencies in sand, silt and
clay formation.
The chemist helps in gaining knowledge of earth minerals in
solution going to the sea or leaching down toward ground water
levels in the earth. He speaks of water combining with carbon
dioxide from the air and forming carbonic acid which in turn aids
in dissolving alkaline minerals in the rocks or rock particles. He
delves into the chemical composition and changes in rocks and
minerals.
The geologist also has accumulated information concerning vari-
ous upheavals and subsidences, in which the mountain areas of
today were many times under sea or fresh water. Earthquakes have
modified the earth's surface, as have volcanoes and hot springs.
All these sciences and more are necessary to explain in detail
the preparation by natural forces of a land environment suitable to
the simple life forms which followed. (The grievous error in our
educational system has been the segmentation of such knowledge so
that a very few people have been enabled to see the total environ-
ment and grasp the problems involved. A new and promising trend
in education is leading toward a break-down of departmental bar-
riers in secondary schools and colleges, to the end that the student
may get some idea of the unity of knowledge in its applications to
problems of living.)
Life Improves Its Home. The seas and the land had developed
into a complex physical and chemical entity before life appeared, al-
though it is possible they occurred coincidentally.2 It was a mineral
and climatic environment of considerable variety, especially on land.
Some evidence indicates that life is of electrical origin. (Nuclear
physicists have demonstrated that in atomic fission, the disintegration
of the atom transforms matter into pure energy). The traditional
belief is that spirit was and is involved in the creation of life. Regard-
THE EVOLUTION OP ENVIRONMENT 59
less of origin, as soon as life arrived on earth it immediately began
to alter its home, even as a house that is lived in reflects the charac-
teristics of the residents. In general the lower orders of living1
things tended to improve their habitat (from man's point of view)
in the sea and on land. At least they changed it in such a way that
other life forms could exist.
The primitive plants which attached themselves to rocks or rock
materials began to exert both physical and chemical forces on the
earth, changing it. The green plants stored sun energy and on
dying added it to the emerging soil. This started the accumulation
of energy in the land which eventually became the reservoir of
power and fertility serving the human race. The presence of green
plants both living and dead made possible the existence of fungi,
which further modified, complicated, and improved the physical and
chemical properties of this very thin earth layer.
When rooted plants appeared they penetrated the soil accumula-
tions (and even porous, cracked or cleft rocks) loosening, irrigating
and aerating. The roots of dead plants remained at various depths,
adding their elements and energy to the soil mantle. As the roots
decayed and shrank in size the channels they occupied were invaded
by acidified water. This water had become acid by combining with
the carbon dioxide of the air and that produced by plant (and later
by animal) cells. This acid solution, as noted previously, served as a
soil manufacturing agent. Rooted plants also collected minerals
from the earth and carried them upward, depositing them, when
death came, on or near the surface, thus building fertile topsoil.
(Opposed to this was leaching, in which water carried soluble min-
erals deeper. Which effect was greater depended on the amount of
rainfall, temperature, and the porosity of the soil.)
Green plants released surplus oxygen, altering the atmosphere.
Pood and oxygen being available, animal life appeared, living on
and in the soil, or in the waters where soil elements had accumulated
through land drainage. These animals formed and released carbon
dioxide into the air (or water), which was used by still greater plant
populations. During the entire process here described the environ-
ment was being enriched in such a fashion that more and more or-
ganisms could live in it. This cumulative effect went on and on.
Organic matter which had wrested minerals from the soil and put
them into first class condition for use by life, returned them to the
soil on dying, where they were quickly and easily used by new gen-
erations. The hard work was done: The process had become not
only physical and chemical, but biological as well. Rich topsoil was
fabricated by life and death.
By this time, a mature soil, instead of being plain "dirt," or a
simple mixture of chemical elements in the form of physical granules
or aggregates (clumps), had become an extremely complex, dynamic
2Soils and Man, U. S. Department of Agriculture, Washington, D. C., 1938, p.
887.
60
MAN ON THE LANDSCAPE
FIG*. 19. In any good community the living1 and the dead are one. The living1
are enriched by the contributions of the dead. The more good dead have preceded
the living1, the better life is, the better the community is — any kind of com-
munity, plants, or worms, or men.
organization, crammed with life, energy, proteins, vitamins and raw
minerals, all interacting, producing and maintaining a high order
environment usable by the organisms involved. (Fig. 19).
Living macroscopic (visible to the naked eye) plants and animals
are usually host to micro-organisms. But it is when plants die and
help form that part of the soil known as humus, that the micro-
organisms have a field day and multiply by the billions in each hand-
ful of soil when moisture and temperature are favorable. "So
enormous is the total that protein . . . determined in the usual soil
analysis, is largely composed of microbic remains."3 It is such or-
ganisms as bacteria, actinomycetes (mold-like), fungi, mycorrhiza
(certain molds) protozoa (one-celled animals) and myxomycetes
(slime molds) which are largely responsible for high grade soils.
Micro-organisms are fundamental in the creation of a basic environ-
ment which will support the higher plants and animals, including
ourselves and our civilization. Where these primitive life forms
with their slime and their stinking gases are absent, also absent will
be the cathedrals, the universities, and country clubs of man.
In nature the activity of microbial organisms is balanced in some
degree against the fertility needs of the larger, green plants.
8Jbt<Z., p. 942.
61
Weather conditions which favor the growth of large green plants
also favor the multiplication and work of the microbes. When man
cultivates soil he admits oxygen which stimulates microbial activity,
like opening the draft 011 a furnace. At the same time, the changes
in soil conditions resulting from cultivation destroy some of the
microbe species, and a new association is established. By over-culti-
vation, fertility often is made available from the humus faster than
it can be used by crops ; so that the excess may be lost by leaching
or, in the case of nitrates, may escape into the air. Thus even these
microscopic life forms become an object of management by man.
If we insist on having a social order such as we have developed,
minute and painstaking attention to every detail is imperative if we
are to maintain that culture permanently. The only other road leads
back to a primitive environment. As a general rule in nature, until
an undisturbed maximum is reached, life improves its home. Man, as
a part of nature, should logically follow this cue.
Life Changes Forms. As developed briefly in the preceding chap-
ter, a changing environment made possible the survival of many varia-
tions and mutations, and their establishment as new species. These
new species occupied the various environments as they became avail-
able. Usually, when a new species appears in a plant community it
affects the vegetation already present. It may be more efficient in ex-
tracting water or minerals from the earth and thus starve out nearby
species. It may grow tall and provide enough shade to kill shorter
plants or prevent their reproduction.
Plants (and animals) do alter the environment, often preparing it
for more highly organized life forms. The latter may then make it
impossible for their beneficent predecessors to live there.
Life is Interrelated : The various plants and animals are not only
adjusted to the conditions of the mineral and climatic environment,
they are equally dependent on a friendly community of other species
of plants and animals.
Life is marked by both variety and organization. The individual
is organized, no matter how simple or complex its structure. Animal
species are organized, as to range, feeding areas and habits, reproduc-
tive mechanics, etc., some remarkably so, as the bees and the ants.
Equally remarkable relationships exist among plants. Communi-
ties of various species, like people, may be compatible or may not. If
not, one or more has to go.
The plants in an association have many needs in common, which
enable all to live in the same general environment. Yet, many species
of the group vary in their needs, and these differentiated needs may
be met by other species in the association. Oak and hickory trees, in
one association, provide shade for those of the ferns, mosses, and other
plants which are intolerant of light. The forest floor holds the
abundant moisture needed by many low growing plants, and provides
the organic matter required by the numerous fungi. The young trees,
growing slowly in the subdued light of the understory, offer no
62 MAN ON THE LANDSCAPE
serious competition to their lordly parent trees, yet they stand ready
to take over the sun energy when the forest patriarchs crash to earth
or die and cast little shade.
This same plant community meets the needs of many animals such
as worms, insects, spiders, birds, squirrels, raccoon, deer. Many of
these animals in turn render services to the plant community, such as
soil improvement, pollination, seed dispersal, and control of injurious
life forms. The plant community, by regulating the action of water
in and on the soil may maintain permanent springs and streams,
which are valuable to both land and aquatic life.
By this overly simplified example we see that at any point in
time, the evolving environment is a complex maze of relationships.
Life Moves Toward Climax. Though those biologists who are me-
chanistic will dispute the idea, many philosophers will maintain that
life is driven toward a climax or peak of development. It is driven
by the intrinsic forces and reactions of natural phenomena. The
jouney has has its sprint and delays, its detours, its rough going. And
once the climax is reached there is no assurance that it can be main-
tained. Sooner or later some natural force, such as landslide, erup-
tion, erosion, or climatic change, may upset the equilibrium and the
area must again start its laborious journey upward from whatever
point the disturbance dictates.
Briefly, the development of a climax is this: As a primitive asso-
ciation of plants and animals live in a specific area or habitat, the
habitat is changed. Soil structure and composition change ; moisture
conditions change; sunlight patterns are altered. In general the
environment is in time so altered that other associations are enabled
to invade the area, in a defined sequence. Finally, if no overwhelming
natural force intervenes, a climax balance is established, in which the
species present make the most efficient use of the habitat, of minerals
water, air and sunlight. Soil formation equals or exceeds natural
erosion. A maximum is reached in every department of life and en-
vironment. A relatively few species of plants and animals dominate
the area. They determine, by the nature of their activities, which
ether species can survive there. (Fig. 20.)
Barring a cataclysm, the climax is (probably) perfect and perma-
nent. There is much cooperation and mutual protection between the
associated species, but ruthless competition among individuals of a
species.
Life Tends to Overpopulate. Potential reproduction in a climax
is more than enough to insure maximum biological activity in the
area. A reserve army of seeds and spores is ready to recover quickly
any portion of the habitat which may be damaged superficially, as by
insects, flood, or lightning fire. Yet, excessive reproduction is con-
trolled by natural forces, (Fig. 21) starvation and disease being most
common, along with eating of seeds and plants by animals, and mortal
combat between animals.
FIG-. 20. This virgin forest, dominated by hemlock and beech, is the climax
of soil and vegetative evolution for this Pennsylvania area. The cycles of
water, soil, and air elements are meshed with the various life cycles of both
plants and animals. All these cycles are driven by sun power. There is an
annual surplus production which man can draw off without damaging the valu-
able climax conditions.
PI9-. 21. Victim of chest-
nut blight. The fungus,
which has killed ntarly
all American chestnut
trees, attacks the cam-
bium, the living tissues
under the bark. The fun-
gus reaches a high pop-
ulation in the tree, ends
by completely destroying1
its own food supply; it
dies along with the tree.
The million farmers who
have fled from farms
which they destroyed
should appreciate the
plight of this fungus.
64 MAN ON THE LANDSCAPE
While nature provides for potential overpopulation, she also pro-
vides restraint to prevent it. In Western culture, man has tried birth
control, not on a general, organized basis however, and not on a scale
sufficient to prevent war, (which is in itself another control). Ger-
many, according to documented reports, tried wholesale civilian
murder to reduce population and provide more "living room" for
Aryan Germans. In India and China the common controls are starva-
tion and disease, while Japan has malnutrition, hara-kiri, earthquakes,
and war. Population controls must operate, sooner or later, because of
nature's prodigality in seed production.
Man is Part of Environment. Man has managed to insert himself
into every plant and animal association on earth which appeared to
offer any opportunity for benefit. In some cases, as in equatorial and
arctic regions, we suspect that not benefit, but escape from intolerable
or dangerous social conditions, led to the migration into such areas.
Up to the point when man ceased to be savage he was simply
another animal in the association, perhaps dominating a habitat,
but subject to purely natural and adequate, if ruthless, population
controls. His contribution to the environment was, roughly speak-
ing, equal to his demands upon it. Developing some minor handi-
crafts and arts, we say he moved up a notch and became a barbarian.
In this stage he did no great damage to his habitat, not having the
tools with which to do it ; but upon becoming civilized, man adopted
the assumption that he was no longer a child of nature but its sworn
enemy. In the role of conquerer man proceeded with ever increas-
ing efficiency to wreck nearly every climax natural community that
was sufficiently comfortable for occupation.
Man thus became the cataclysm which destroyed the perfection
and balance of climaxes. (Figs. 22, 23.) It is not the particular
species of the climax which we mourn, although they are in general
the most prized of the wildlife forms. Rather, it is the conditions
within the environment, which made possible the survival of climax
species, that are most valuable. These conditions, where they con-
sist of good soils with high fertility and well developed water con-
trol factors, are the most essential assets which man can hold. With-
out them no opulent and highly developed social order can exist.
The destruction of these assets was not undertaken in malice, but
in ignorance. Man was driven by forces within himself and his cul-
ture. These forces ran from hunger and cold through economic
pressure to egotism, from simple human needs to vainglorious dis-
play of wealth.
The Constructive View. It is perhaps a paradox that in much of
his production and construction man has been tearing down. It is as
if he wrecked a mansion, intending to build more useful structures
with the salvaged materials, but too often ended up with nothing but
an outhouse. The evidence of science indicates that, regardless of
man's other attributes, he is biologically an animal, though a human
animal7 and must realize that in his relations to nature he must, if he
FIG. 22. The climax conditions are rapidly going' from this Idaho forest area.
Fire has destroyed the biotic complex. The water cycle is out of control, is
tearing1 the remaining1 natural machinery to pieces. Only heroic measures —
reseeding of grasses or hand planting1 of trees — could save this area.
FIG-. 23. The end of a Texas climax. It is May, but where are the leaves of
the shrubs, the lush and succulent grasses, the fat steers? This is overgrazing
carried to its bitter conclusion. Not satisfied with a normal surplus which the
climax provides, man has enforced demands which broke the productive cycles,
The result; is a desert With 25 inches of rain per year,
66 MAN ON THE LANDSCAPE
is to survive, conduct himself as an organism of nature, as a biological
unit which must keep to its proper place in the natural community.
One glaring fault has been a failure to recognize the absolutely essen-
tial role of the lower life forms in preparing and maintaining an
environment productive enough to support a satisfactory social order.
It is a combination of ignorance and egotism which has led us to as-
sume that lower organisms are insignificant. Man's superior intellect
is fully able to comprehend these facts and should permit him to
control his powers.
An example of such self-control is found in the agriculture of
Western Europe. There the drizzling rains of low eroding power,
coupled with originally mediocre forest soils which forced man to
build fertility since the Middle Ages, combined to establish a perma-
nent agriculture. An accident, yes, but it enabled Europe to build a
thousand year old civilization.
But, wherever the West European farmer migrated he seldom
found such an environment. When he applied his ancient system
here he got destruction because it did not take note of vicious thunder-
storm rains, steeper slopes, the new (to him) soil exposing row crops
like corn, cotton, tobacco, and the credibility of different soils. He
also encountered other situations whose dangers were unknown to
him or which he ignored, such as insufficient manuring and composting
on larger farms, the availability of plenty of good and cheap land,
unusual profits for a time from continuous cropping, and later, faster
and more extensive plowing with the moldboard plow and the use of
other more efficient implements for pulverizing and exposing the
soil. The result has been that in a very short time, as civilizations
go, we have in the United States done an almost incalculable damage
to the basic landscape resources. We have, for instance, destroyed
more good land than the Japanese ever had. (Fig. 24.)
A constructive principle has been ignored, and it is : When man
disrupts the natural climax association (e.g., by removing the forest
or the sod) he must substitute a system of agriculture which repro-
duces or improves the forces and reactions of the original biologic
community. Only thus can the underlying values of soil fertility
and water supply be maintained. Which is to say that only thus can
we continue to support our population in the manner to which it has
become accustomed. And if that population increases (as it is), then
it becomes essential not only to preserve what nature so laboriously
built, but to improve it. The West Europeans did it. We must do
it — and the time has come when we must start.
FIG-. 24. California pastnreland destroyed by
overgrazing and bad management of herds.
Cattle trails started these gullies. Man, as a
steward of natural resources, is morallly obli-
gated to study the reaction of his land, the
nature and habits of his animals, and to devise
a system of management for safe, sustained
uses.
67
CHAPTER VII
RELATIONS BETWEEN PLANTS AND
ENVIRONMENT
The science which studies the relationships among plants, and their
relationships with any part or the whole of environment, is called
ecology. Literally, ecology means the study of homes. The physio-
logic processes of plants, their structure, and their reactions to con-
trolled ecologic factors may be and must be studied in the laboratory;
but, how the plant functions in, influences, and reacts to its natural
environment can be determined only in the field. (Thus, our whole
educational system as it stands is poorly adapted to the study of this
extremely important science).
Associations and Communities. In the field the first observation of
relationships is likely to be the fact that plants occur in communities
or groups. It is rare to find a single plant at any great distance
from other plants. Where the soil, moisture and sunlight will support
one plant, it will nearly always support more than one. A colony of
the same kind of plants exhibits relationships between individuals,
between individuals and the environment, and between the group and
the environment. There is competition for minerals, water and sun-
light. Those individuals which, because of an earlier start or greater
inherent vigor, grow taller and secure more sunlight, or establish a
larger root system and secure more water and nutrients from the soil,
will stunt, deform, and perhaps even starve out others.
This competition within the colony arises from the similar require-
ments of the individuals and the definitely limited supply of one or
more of the factors necessary to life.1 The grower of plants soon
learns the importance of proper spacing, if healthy and valuable indi-
viduals are to be secured. The forester knows the value of thinning
crowded stands of trees in order to promote the growth of the best
timber. As far as nature is concerned the tendency is to produce the
maximum of vegetation of whatever kinds can establish themselves in
a particular environment, but man's demands for useful species
requires management. The total photosynthesis going on in an area
must be maintained at a maximum, but it should be channelled
through the useful species. Even so, man must remember that many
species not directly useful are necessary to the maintainence of the
environment.
The more commonly seen communities of plants, which consist
of many species, present another competitive situation, that of
1Clements, F. D., Plant Succession and Indicators, The H. W. Wilson Com-
pany, New York, 1928, pp. 72-73.
RELATIONS BETWEEN PLANTS AND ENVIRONMENT 69
species with species. The destruction of weeds in crop fields by
means of cultivation, chemicals, or flame, is required to control such
competition. The forester deals with "weed trees," which use
nutrients and sunlight without providing man with timber of much
value. Forest management suggests their removal, if better trees
can use the environment.
In such a community it will also be observed that some species
get along quite amiably with others, even to the point of inter-
dependence. This is due to a difference or partial difference in
requirements. The relation between legume plants and nitrogen-
fixing bacterial plants has been mentioned. The lichen represents a
close partnership between algae and fungi. Species may live in
intermixture because their roots or their crowns are on different
levels. Some species can live in the shade of taller plants, which
may live in the shade of still taller plants which may need full sun-
light.
The term association means those species which, through successive
stages of environmental development ending in a relative state of
balance, have come to dominate the community, temporarily or perma-
nently. Thus the beech-maple forest actually consists of scores of
plant species all dominated by the beech-maple association.
Ecological Factors. Frequent mention has been made of various
factors involved in the life processes of plants — such as soil, water,
atmosphere, sunlight and temperature. It has been noted that these
are altered, so far as plants are concerned, as the environment de-
velops, that these alterations permit the invasion of the habitat by
other species, and often result in the disappearance of once established
kinds. Insofar as these factors affect the structure and composition of
communities they are ecological.
The ecological factors named are all functions of climate, in the
final analysis. Temperature, sunlight, and precipitation need no ex-
planation. Atmosphere is put in motion by heat from the sun, and
thus distributes water, heat and cold. Unsaturated atmosphere picks
up moisture, thus influencing soil humidity. Soil itself is a product
of climate working directly on minerals or indirectly through the
biologic forces of life and death. The water holding capacity of soil
is thus a function of and product of climatic action. There is a lesser
dependence on the nature or composition of the parent rock in deter-
mining what grows in a specific area. "Vegetation . . . most quickly
and strikingly expresses the character of the climate."2
In regard to a given species of plant in a given habitat, any one
of these factors might be critical. The morning glory is killed early
in autumn by frost. Orange groves are often killed by one severe
freeze. Lack of water in general keeps forest out of the plains, and
Buffalo grass out of the desert. The need for much water keeps
2Sears, P. B., This Is Our World. University of Oklahoma Press, Norman,
Okla., 1937, p. 180.
70 MAN ON THE LANDSCAPE
willows confined to wet places. Few herbs can survive the dense and
year round shade of coniferous forests, and most coniferous seedlings
cannot survive without shade. Corn cannot survive the hot, dry
winds which are taken in stride by the cactus.
The decision between survival and death may hinge on very slight
change in a habitat factor, when it nears the limit of tolerance. Being
shaded one hour more per day than a fortunate neighbor may mean
that one red oak sapling will die in its youth and its neighbor live.
On the other hand young beeches must have deep shade, and an hour
too many of direct sunlight per day will kill the exposed seedling.
The evidence indicates that differences in plant growth and ability
to survive in a habitat are rarely due to the influence of only one
ecological factor, but rather to a complex influence. This can be
readily understood. Shade, for instance, reduces temperature of
air, leaf, and soil ; it reduces, also, evaporation from soil and transpi-
ration from leaf; in effect, shade is equivalent to greater rainfall, in
that soil moisture is increased or conserved.
Leaves in shade tend to grow larger because of a need to intercept
more light for growth and survival. Shade leaves on a tree may have
a very different size and shape from those in the sun drenched top.
Plants whose leaves are valuable, such as tobacco, lettuce, kale, chard,
etc., may, in some respects, yield better crops if a certain amount of
shade is provided. On the other hand, reducing the sunlight may
reduce the nutritional quality of some plants; tomatoes, for example,
produce vitamin C in proportion to sunlight. Forest nurseries use
slatted frames placed on supports to provide the partial shade neces-
sary for the production of healthy seedling trees. Gradually, the
light is increased by periodic removal of the shades until the two to
four year old transplants are adjusted to full sunlight and ready for
planting on even bare eroded hillsides and gullies.
Micro -climates. There is confusion in store for the student who
goes out to observe communities of plants. He has been told, let us
say, that a certain hilly, humid area comprising several counties, is,
or originally was, an oak-hickory forest. He has learned at second-
hand that oaks and hickories require a well drained soil and 30 to 50
inches of rain per year. He knows that wet soils in that general
climate will probably have an Elm-Willow-Sycamore association on
them, that somewhat less wet soils should have Beech-Maple, and that
the driest, best drained areas will be dominated by Red Oak-Black
Oak. So he goes out, and along the streams, sure enough, he finds
elms, willows and sycamores. But up on a dry, bare hillside there are
also sycamore seedlings, saplings, or trees. The student scratches his
head and wonders. Later he learns that the ecologists have about de-
cided that plenty of light is more essential to the sycamore than lots
of water. It needs both, but light seems to be the critical factor.
The student moves on to a gentle slope, and there are the maples,
or the beeches, or both. Here and there he sees oaks, or hickories, or
both. Up on the hillsides are White oaks, and on the wind dried, sun
dried hilltops are Red and Black oaks. Then he discovers, well up on
RELATIONS BETWEEN PLANTS AND ENVIRONMENT 71
the hill, a colony of maples where apparently they have no business
being. All around is well drained sandy soil perfectly fitted to the
White oaks he sees. Where is the greater water supply maples are
supposed to need ? He digs in the soil, and there is the moisture. The
geologist explains that ground water seepage is occurring along a
strata of impervious shale which out-crops at that point.
The observer has found a micro-climate ; in this instance a topo-
graphic peculiarity has exerted its influence. WThen an old forest
monarch falls, a small clearing results, with greater sunlight, higher
temperature, more evaporation, more air movement. This micro-
climate soon develops a small plant world of its own. It is more
herbaceous than the shaded forest floor. It is controlled by the envi-
ronment of the moment, yes, but at once starts a course leading into
the climax conditions. In the meantime it will support herb eating
animals in greater numbers than will the forest climax. Game man-
agers sometimes make clearings in woodland, make micro-climates for
a special purpose — more game. In the future we will likely see more
of this.
There are scores of these micro-climates on a single farm. The
north side of a tree usually provides one, and there certain life forms
may live that could not exist a foot away on the south side of that
trunk.
Geography of Plants. It might be expected that wherever on earth
similar climates were found, there also would be the same plants and
communities. Such is not the case. What we find is very similar ap-
pearing vegetation, but the species, in general, differ. What is alike,
is the structure of the plants,3 and their behavior. Sandy deserts the
world over exhibit practically the same characteristics. So do all the
deciduous forests, the coniferous forests, the prairies, the plains, the
scrub areas.
We have noted that west European farmers on coming to America
did not know how to manage the landscape. The Spaniards who
moved into the southern California coastal region established them-
selves very well, because this area has a Mediterranean climate and
vegetation types. The transfer of culture was easy. Protestant Ger-
mans from the Rhine Palatinate, who have gained fame for their
conservation farming in and around Lancaster county, Pennsylvania,
ever since colonial days, represent an unusual type of European farm-
er. Victims of religious persecution, they had moved about Europe in
search of tolerance. Weary of wandering, they came to America and
with great relief settled down, happy to have permanent homes once
more. Many of them were familiar with the Alpine storms, torrents
and erosion. They were acquainted with Rhine valley terraces, and
so, they had an unusual background for dealing with American crops,
climate, and agricultural problems. However, even they were not
wholly successful in controlling erosion on their rolling southeastern
Pennsylvania farms.
72 MAN ON THE LANDSCAPE
The geographical range of plants is almost entirely determined
by climate. Climate is a complex which pays no attention to politi-
cal boundaries, nor even to latitude and longitude in many cases.
The tropical Mexican coastal plain is only a hop, skip, and high
jump from the temperate inland high plateau. Within the bound-
aries of a farm, climate and topography usually have directed the
construction of numerous environments. One section of the farm
may be fit only for forest, another for meadow, another for tilled
crops. Unless consideration is given the fitness of the domestic plant
for the environment, neither plant nor environment may be able to
sustain itself. Corn will grow on a fertile hillside, but it is only a
matter of ten or twenty corn crops until there is no topsoil left, and
no corn. (Fig. 25.)
The Genesis of Succession.4 Succession has been treated in a
symbolic or general way in Chapter 6. Succession is a development
of life and habitat toward a climax formation. Succession occurs
on every part of the earth's surface where life is possible and where
a climax does not exist at the moment. It occurs on land and in the
waters. The end result of succession is not only a climax, but it ap-
proaches as near as possible a median (mesophytic) condition; that
is, a middle status between extremes, of moisture particularly, and
temperature. Succession starting in a lake eventually results in
filling up the lake with silt and acquatic vegetable matter; followed
by an invasion by land herbs, and finally by shrubs and trees. Start-
ing on relatively dry, rocky areas, the succession may end in forest,
for instance, where much more iroisture is retained than originally.
Water is held in the leaf litter, and the now granular and humus
laden soil.
Of course, the climax formation is determined by the overall
climate: forest in the humid areas, savannah (trees and high grass)
in less humid or transitional areas, grasslands in the subhumid cli-
mate, short grass or scrub in the semi-arid, and desert vegetation in
the arid regions.
What causes succession to get underway? In the beginning of
the earth, all places were barren, land and waters alike, and the
whole evolutionary process got underway. Today, succession occurs
wherever barrenness is produced, or any degree of barrenness short
of the climax of the area. The causes of barrenness may be due to
man's culture or to natural forces.
Topographic Causes. The fragmented surface of the earth is
movable. The removal of earth material from one place must result
in its deposition somewhere else. Both actions, except when very
slow, result in damage to vegetation. Removal of soil by wind,
water, ice, or gravity is called erosion.
The results of water erosion are bare or partially bare gullies,
ravines, drains, arroyos, flood plains, stream islands, banks, shores,
4Weaver and Clements, Plant Ecology, McGraw-Hill Book Company, 1938, 2nd
edition, passim,
>
2
io
o
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2 -<
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3! » f> j O
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t i
FIG. 25. Classifying land, according- to what it can and cannot do, is a job for
experts. Anyone, however, can detect blatant misuse after studying- this
marked landscape,
74 MAN ON THE LANDSCAPE
balds, galls, slopes, bad lands, buttes, scours and bars.
The invasion of such bare areas by pioneer plants depends in
considerable part on the type of surface, its stability for a period of
time, the water supply, degree of slope, and insolation. Steep slopes
in Palestine eroded down to bare rock are very discouraging to life,
as are broken cliff faces in the Cascades, and the rocky bottoms of
gullies.
Wind erosion creates dunes, sand hills, and blowouts. The fine
material is lifted and carried away. The once good loam of the
dust bowls has lost its light humus, fine clay, and much of the
mineral-rich silt by this process. Of the original topsoil only sand
remains over large areas ; and it may be on the move, slowly.
Ice denudes narrow strips along streams and lakes, along glacial
beds and margins, and leaves bareness where the ice has retreated.
Gravity causes slipping and slumping of wet clay slopes, hill
crests, stream banks, shores. Land and snow slides denude the
areas involved, cliffs break off, exposing bare surfaces.
Deposits of barren material result from all the above erosional
actions, also from volcanic and ground water actions. Surface
waters deposit flood plains, deltas, sand bars, reefs, alluvial cones
and fans, beaches, spits, and channel deposits. Ground water, rising
as springs and geysers, deposits lime, silica, or salts. Wind blown
soil deposits are called loess (if fine), or dunes (if sand), or volcanic
dust. Glaciers in the past have laid down deposits over vast areas,
the materials ranging from great rocks to the finest rock flour or
clay. Gravity produces the talus slopes below crumbling cliffs. Vol-
canoes emit cinders, rocks, lava, dust, ash, mud, sinter. Volcanic
lava deposits are very resistant to environmental evolution. Earth-
quakes, and the possible (but rare) rapid uplift or subsidence, may
cause bare areas.
In all these cases, a succession of life forms usually begins at
once.
Climatic Causes. Destruction of existing vegetation may result
from drought, wind, hail, snow, frost, lightning, or evaporation.
Drought is most destructive in areas where water is a critical factor,
as on the Great Plains. Repeated hailstorms have forced abandon-
ment of certain plains areas. Elsewhere great damage is often done
by hail to crops, meadows, broadleaf forest and scrub. Snow damage
is serious only in polar and alpine regions. Elsewhere it may benefit
vegetation by protecting it from freezing and by serving as a water
supply. Lighting as a cause of fire is an important factor in national
forests. In unprotected or heavily populated forest regions, fires
started by people make lightning a lesser evil, comparatively speaking.
Evaporation, perhaps speeded by wind, may dry up ponds which
have an unreliable water supply source. The pond life dies. A land
succession begins, only to die in turn if the water returns. Flooding
of depressions and lowlands may persist long enough to destroy the
RELATIONS BETWEEN PLANTS AND ENVIRONMENT 75
vegetation temporarily. Succession may follow the disappearance of
the water.
Biotic Causes. Under some conditions plants destroy themselves
and their specialized habitat, as when they create conditions favoring
the invasion of their home by other species. Animals, particularly
man, do much damage, often exiling themselves from an area or
region by destroying their own food supply. Ants create bare spots,
but their contribution to soil formation makes the damage picayune.
Insect plagues can and do destroy all annual vegetation and its seed
from areas of various sizes, so that invasion is necessary to replace
these annuals. The persistent roots and underground stems of peren-
nials may survive. Plant-eating animals confined by man or by natural
boundaries to a limited space will, if crowded, denude the landscape.
Elk, snowbound in small valleys, may do this. Hogs will make a
desert of a small, fenced lot in short order. Prairie-dog towns may
present extensive bare areas to view. Beavers build dams and flood
small areas, destroying the land vegetation by submersion, and creat-
ing a pond temporarily barren, barren at least in comparison to the
rich variety of life it may later contain.
Man's principal denuding activities are clearing (whether by ax
in the forest or plow on the plains) and burning (whether deliberate
or accidental). Lumbering, even the clear cutting so opposed by sci-
entific foresters, need not destroy the climax, unless followed by fire,
overgrazing, or erosion. If the operation is conducted with considera-
tion for the seedlings and saplings, the climax is retained.
Succession does not occur unless the climax species are destroyed
and the environment set back one or more phases. Some ecologists
insist that true succession begins only with complete denudation of an
area, and the entrance of pioneer plants from surrounding areas. A
severe forest fire followed by erosion usually causes this. A light
ground fire usually does not. Even the spectacular crown fire does
not necessarily do it in all instances, unless joined by equally severe
ground fire. The rapid rise of heat from a crown fire may leave the
soil level comparatively cool.
The preparation of a farm field for seeding usually involves the
complete destruction of all original vegetation. Certain fumes and
gases from smelters, factories, coke ovens, or smouldering coal mine
gob piles may result in killing or maiming all vegetation within radii
up to several miles. Strip mining creates not only bare areas, but
turns over the soil to great depths and leaves a rugged terrain. Dredg-
ing and draining create barrens. Canals and ditches, constructed
ponds and lakes, create aquatic barrens.
This Changing World. Bare areas as listed in this chapter, are
constantly being created on the world landscape. Wherever climate
is favorable, migration or invasion begins at once. The outdoor air
is never without many forms of life — spores, bacteria, and seeds.
These are carried by wind. They are carried, too, by water, birds,
mammals, man. Some plant species have migrated across oceans and
76
continents, down thousand mile river valleys or along mountain
ranges. But, most invaders of a bare area come from nearby. Migra-
tion is limited by mobility, type of carrier agent available, distance,
and topography. Not only are spores and seeds distributed, but in
other cases the fruit, offshoots, or the entire plant may be transported.
Having invaded the area, the plant must succeed in growing and
reproducing if it is to exert any influence. If it does, the next step is
increasing its population, and exerting its influences, i.e., modifying
the environment. Greater population also gives rise to competition
and the establishing, by the most efficient species and individuals, of
dominance over the community. As the environment is modified
(improved, usually) other invaders come, succeed, establish dominance.
This continues through a series of phases, determined by the soil,
climate, and available invaders, until a climax is reached. At this
point the dominant species do not improve or change the environment
further, no other species can take over control of the habitat, and
relative stabilization is achieved. This situation remains until and if
one or more forces cause a return to complete or relative bareness.
Secondary Succession. Secondary succession is what follows the
original succession when its climax is destroyed. A common sequence
of events in the dissected Appalachian Plateau and elsewhere will
illustrate what occurs when forest is converted to cropland. After
the forest is cleared the first few farm crops are phenomenal. HOW-
FIG-. 26. The hill is being- rapidly reduced in fertility as topsoil is washed off.
The up and down corn rows accelerate the vicious process. The bottom is, in a
sense, being1 enriched at the expense of the hill; but, the excess water runoff
from the hill drowns the bottomland crops in spots where it collects. The hill
will soon be retired to low grade pasture. If overgrazed, abandonment will
follow, and then secondary succession will begin.
RELATIONS BETWEEN PLANTS AND ENVIRONMENT 77
ever, fertility drops rapidly as the organic matter is oxidized and
leached by exposure to climate, and as erosion gets underway. After
a period of cropping, yields drop so far that the land is retired to
permanent pasture. (Fig. 26.) The period of cropping may range
from five or ten years of continuous row crops, up to fifty or seventy-
five years of rotated crops.
The usual procedure in pasturing these lands is to attempt the
impossible, that is to make as much money from animals as was once
provided by small grains or row crops. In short, these pastures arc
overgrazed. Erosion continues. The grass cover becomes thinner.
Bare land meets the eye in many places. (Fig. 27.) Nature, abhorring
nakedness, starts to reclothe the now abandoned land.
Here and there on the raw soil, filamentous mosses appear, along
with some micro-algae, and crustlike lichens. (Fig. 28.) These primi-
tive forms partially stop the erosion and begin to rebuild fertility.
They increase the chance that invading seeds will find a foothold,
instead of being washed off, blown off, or killed by dryness if they
sprout.
What kind of seeds can meet the grade ? In spite of the humid cli-
mate, the high rate of runoff coupled with the lack of absorbent top-
soil have changed the soil climate to one of semi-aridity. In short,
the soil climate of this onetime Central Hardwood Forest has become
the soil climate of the Great Plains. And so it is not surprising that
a plains-like grass invades — poverty grass. (Fig. 29.) But, unlike
grasses of the plains, poverty grass has about as much nutritional
value as excelsior. It has all it can do to keep itself alive, and while it
may be somewhat succulent for a brief period in the spring, it pro-
vides very little food for steer, lamb, rabbit or field mouse. These
animals relish poverty grass approximately in the degree you would
relish eating a damp broom. Along with this grass, another much
like it in character usually appears — broomsedge. (Fig. 30.)
After poverty grass has contributed its bit to preventing further
erosion, has wrested some minerals from their lockers in the poor
soil, and has added some humus to the land, the succession proceeds.
Running briars move in, particularly dewberry. Dewberry is a low-
growing, hardy plant. It produces fruit which is of some value to
animals such as rabbits, birds and others. By its shading effect it
begins the ousting of the poverty grass and other shorter plants which
need full sunlight. (Fig. 31.)
Following dewberry, its taller cousin, blackberry comes into the
field. More wildlife is supported and protected. More humus accu-
mulates. Less erosion occurs. More shade is thrown. (Fig. 32.)
Next come low-grade trees, such as sassafras, sumac, and wild
crabapple. (Figs. 33, 34, 35.) More roots grasp the soil. More ani-
mals can live on the new seeds and fruits. Man is still excluded, how-
ever. There is, as yet, little of use to him. As the trees grow, the
crabappple outgrows the sumac. Sumac is a no-account weed of a
tree, weak and pithy. Birds may eat its seeds, and the outdoorsmen,
^^fe^-^«:?»k * V ' 'jffii^^WH^^-' "• '^V'
i$jjjf?££ t> ~ ' . ~v- t-i&y^,/^^ ? : '.J6- v * r. •
PIG. 27. Barren area in old field, product of
severe erosion.
PIG. 30. Broomsedgre clump coming- into local
dominance.
EVIDENCE OP SXJCCESSIO
PIG. 28. Lichens on pedestals of soil, resist-
ing further erosion.
FIG. 31. Dewberry overcoming competition
of poverty grass and weeds.
PIG. 29. Moss (lower center), soon to be
choked out by adjacent poverty grass.
PIG 32. Blackberry rising above and domi-
nating dowberry and other community plants.
FIG. 33. Sassafras, clog-wood, and wild crab-
apple competing- for dominance.
FIG-. 34.
Wild crabapple is common on less
eroded parts of field.
FIG. 36. Green ash shooting* up from rough
sod to take over sunlight and soil.
PIGS. 27-37
An old field usually presents many micro-cli-
mates, many micro-landscapes, many stag-es
of succession. Present also are many varieties
of animal habitat and many orders of animals
according- to the variations in the landscape.
FIG. 35. Sumac taking- advantage of soil im-
provement by preceding life.
FIG. 37. Oak overcoming competition of many
lower species where soil is good.
80 MAN ON THE LANDSCAPE
wet, cold, hungry and perhaps lost, can start a fire with the peeled
branches of sumac. There is not much loss when the crabapple shades
out this link in the succession.
By now perhaps twenty, perhaps fifty or seventy-five years have
passed since the last scrawny cow grazed the field. The period de-
pends on many factors. After the wild crab comes the ash, the first
good harwood invader, and after another fifty years or so the ash has
shaded out the crabapple. (Fig. 36.) Then other hardwoods appear,
according to ecological conditions — the oaks, hickories, maples,
beeches, walnuts — creeping clowly because their seed dispersal is re-
stricted in distance. (Fig. 37.)
And so, maybe, with luck in a hundred and fifty years the climax
forest may be well on its way back. Without luck, who knows?; it
may take a thousand years.
Animal Succession. Little has been said about animals, but it is
obvious that, as environment goes through its developmental phases,
food, shelter and moisture conditions favorable to various animals
are changing. Usually, successive animal associations proceed along
with plant successions, ending in a climax co-terminal with the plant
and environmental climaxes. Animals react on the environment in
various ways and contribute to its development. Earthworms exert
a tremendous influence on soil, when conditions favor their existence.
Ants, field mice, shrews, moles, groundhogs, gophers, chipmunks and
other burrowing animals aid in soil formation by mixing, aerating,
irrigating and fertilizing it. Springtails, snails, centipedes, milli-
pedes, beetles, spiders, ants, mites, termites, bumblebees, etc., are pres-
ent in surface litter and soil in the magnitude of hundreds of thou-
sands up to millions per acre. Field mice, shrews and moles, with
their mazes of subsurface runways, are usually present to the extent
of dozens up to a hundred or more per acre. Microscopic animals
must be thought of in billions.
Birds and game mammals are present in smaller numbers, but
their reaction may be very significant in developing or maintaining
the bio-climax. There will probably be, on an acre of average fer-
tility and suitable vegetation, one pair of birds, with young. There
may be ten pairs of small mammals with ten young per pair. Of other
mammals, there might be as many as four or five vegetarian rabbits
per acre, one browsing deer to seven acres, one meat eating fox to the
square mile. Of game birds, quail may average one, probably less,
per acre ; pheasants may average one or two per acre, with concentra-
tions on good feeding or watering areas up to 200 per acre at certain
times, such as in severe winter weather or drought.
The truth is that dealing with life and environment solely from
the viewpoint of plants is an artificial distinction; and, while useful
for simplification of the study area, cannot be a wholly true picture of
what is encountered in the field. The serious student of life is intellec-
tually obligated to investigate animal ecology, or the combined fields
of plant and animal ecology called bio-ecology.
KELATIONS BETWEEN PLANTS AND ENVIRONMENT 81
Recapitulation. It should be noted that the pioneer-to-climax
succession is very similar to the evolutionary development of the
earth 's life forms to their present condition. While the over-all evolu-
tion must be reckoned in terms of millions of years, the recapitulation
of the process may occur on a bare area today in a matter of centuries
or even less time. The reason is that all the plant species involved
are already in existence and stand by, ready to invade when condi-
tions permit.
Both the above developments are reflected in a general way by
the life cycle of the individual plant. Starting with a single fertile
cell, it proceeds to establish an increasing intimacy with the environ-
ment, and to become progressively more complex in organization as
it develops from an embryo to a mature structure. It reacts to the
habitat and the habitat reacts to it. In a stabilized environment, the
plant (or animal) or its successors can live indefinitely in its habitat,
because it will return to the soil, to the water, and to the air every-
thing it takes from those storehouses, to be used again by its off-
spring.
Indicators of Environment.5 Since plants are products of the
environment, they tell a story by their mere presence. The dominant
species are most reliable as indicators of living conditions, past and
present. Once scientists have, by detailed study of the ecological
factors associated with a dominant species, established the habitat
pattern, we can then know, whenever we see that species or associa-
tion, what the pattern is. Much such work has been done. Much
remains to be done. Ecology is a young science.
A few examples: Reeds indicate a water table near the surface.
Mesquite roots go down for water as much as 50 feet. Beech-Maple
forest land is more productive as farms than Oak-Pine. Long-leaf
pine uplands will yield profitable corn crops for no more than three
years without fertilizer ; mixed Short-leaf and Long-leaf pine areas,
five to seven years of corn; Short-leaf— Long-leaf — Oak-Hickory
land, up to 12 years; Oak — Short-leaf, 12 to 15 years of corn with-
out fertilizing.6 Short-grass sod growing where it doesn't naturally
belong, on the western belt of the tall grass prairies, indicates over-
grazing— the climate will support mixed prairie grasses which in-
clude much taller ones (wheat grass, for instance) than the short
grasses. Wild wheat grass itself indicates land fit for domestic
wheat crops. Sage-brush indicates deep, porous, non-salty, farmable
soil. Quaking aspen (a low-grade hardwood) dominating northern
softwood forest areas indicates past fires. Broomsedge and briars
indicate that a former hardwood forest site must be replanted to
pines if a forest is wanted, since the original fertility is greatly re-
duced.
It can be seen that a knowledge of plant indicators, or even
knowing that such information exists and can be secured, is valuable
5Ibid., Chap. 17, passim.
6Hilgard, E. W., Soils, Macmillan, New York, 1911, p. 315.
82
MAN ON THE LANDSCAPE
in any situation involving questions of land use and land improve-
ment.
The relationships between plants and environment are not only
important to the individual land owner or user, but must be con-
sidered carefully in formulating state and national policies in regard
to agriculture, forestry, irrigation, regional and district develop-
ment plans such as the Tennessee Valley Authority and the Ohio
Conservaricy [flood control] Districts, soil conservation districts,
range management, drainage, and wildlife management.
The acceptance of laissez-faire, hit or miss policies of land use
is on its way out. The increasingly complex social order of the
United States today cannot permit guesswork in the management of
such vital factors as food supply, organic industrial raw materials,
and lumber.
716. 38. Artificial rain-
drops striking1 bare soil.
The greater part of the
shattered drops splash
within an 18 inch hemi-
sphere, but some splash
as far as three feet.
The board at lower left
gruides water and soil
into a sunken container
for measurement.
CHAPTER VIII
LIFE AND THE NATURAL LAWS
Physical sciences are based on the discoveries of natural laws and
on the interrelationships involved in their operation. In the proving
of any new theory or hypothesis, all that is known or is subsequently
learned must fit it without contradiction. Otherwise, the hypothesis
must be overhauled. The physical and chemical laws have been of
great aid in explaining the processes of individual plants and animals.
The biologists have sought laws governing organic community be-
havior, but the intricacy of relationships has made the task difficult.
It often happens that we discover a law by disobeying it and reaping
the consequences. If a farmer discovers both his income and capital
being destroyed by erosion, the experience may be painful enough to
cause him to wonder what natural law is operating against him, and
why. If the sportsman finds a lack of fish or game where it was for-
merly plentiful, he may be tempted to support the scientists who can
discover the natural laws governing these populations.
The Ruthless Justice of Nature. An outstanding quality of a
natural law is its impartiality. Unlike the administration of any
man-stated social law, nature provides for no mercy. Nor is there any
anger involved, nor revenge. As far as Nature is concerned, neither
is there reward or punishment — only cause and effect. It is a well
known physical principle that for every action there is an equal reac-
tion. Less well known is the fact that the principle applies to biologi-
cal forces.
It is fortunate that reactions potentially injurious in both the
physical and biological world can often be managed so as to channel
them into harmless or even constructive roles. The autoloading shot-
gun, for example, is constructed in such a fashion that most of the
recoil or reaction from the powder explosion is diffused through the
shooter's shoulder and body (and partly into the earth) ; but, in
addition, a fraction of the reaction serves to operate a mechanism
which ejects the used shell and reloads the gun.
When a draindrop strikes the earth its kinetic energy is released.
This energy came 'from the sun and was acquired when heat evapo-
rated the water, when heat expanded the air and permitted it to
absorb water vapor, when heat energy caused a rising air current to
carry the vapor aloft. The reaction of the raindrop at the moment
of impact may be expended in one sharp, destructive blow if it strikes
solidly on bare soil, (Fig. 38) much as the shot or bullet leaving the
gun barrel strikes a target. This is the point where most people fail
utterly to comprehend the natural force involved in rainfall. In a
climate of 40 inches of rain per year, something like 4500 tons of
water fall on each acre (an area not much over 200 feet square) each
83
84 MAN ON THE LANDSCAPE
year. Except in the case of drizzles or snow, this enormous weight
drops from the skies with a velocity which gives it tremendous strik-
ing power. Knowing these facts it is perfectly clear that rain of even
average intensity cannot fall without marked effect. An intense rain-
storm may in one day skin off a half inch of soil from bare land —
soil which was from 100 to 500 years in the making. The reaction
may take at least two forms :
(1) Loam soil is granular in structure. This permits the circula-
tion of air, the infiltration of water, and promotes moisture adsorp-
tion as a thin film on the soil particle surfaces. These three factors
are highly beneficial to plants. The impact of a raindrop breaks up
the soil crumbs or aggregates on the surface. The finer materials
then clog the soil pores, reducing aeration and infiltration. The
total reaction is significant injury to the productive capacity of the
land. (Figs. 39, 40, 41.)
(2) The second direct result of drop impact on bare soil occurs
on sloping land only. (There is very little land which does not slope.)
The raindrop fragments the granules and also dislodges already
existing fine particles. These particles adhere to the water of the
shattered raindrop, or go into solution with it, and are carried by its
splash in all directions. Gravity operates, causing more of the ma-
terials (water and soil) to fall downhill than uphill. Thus, without
even taking into account the erosion due to running surface water, it
is obvious that the soil will be gradually knocked downhill by billions
of drop impacts. (Fig. 42.) The farmer eventually will be knocked
off the land, economically speaking, and much life directly useful to
man on such areas will be diminished toward zero.
Is this unexpected? Is not the raindrop chained to its reaction?
Is the soil not obedient to natural law in reacting as it does?
Is there an alternative which corresponds to the shooter's end of
the autoloading gun, where natural reactions can be turned to man's
benefit? There is. Furthermore, natural processes provide it. Vege-
tation diffuses the raindrop reaction and prevents destructive effects.
It does this most efficiently when the climax vegetation is reached.
The raindrop never or seldom strikes bare soil; the resilient canopy
and the ground litter prevent it. (Fig. 43.)
When man disrupts natural organization he must be prepared
to take the consequences. Or, he must, through intellect and science,
provide cushions against the impacts of natural forces.
The Tensions of Unbalance. Life succession on its way toward a
climax formation might be compared with a flexible, internally active
sphere powered by the sun, rolling uphill. As it rolls, the sphere
bulges, now here, now there, but always recovers its internal equili
brium. Let us imagine that as it rolls, it becomes more highly or-
ganized internally. Finally it comes to rest at the top of the hill, but
still it teeters occasionally, and bulges with an internal disturbance at
times ; but, in the main it is relatively secure in its high position, and
its internal troubles are not serious.
LIFE AND THE NATURAL LAWS
85
39. Three soil samples with coins placed on surface. The setup is similar
to a well prepared seedbed.
FIG-. 40. After 75 minutes of artificial rain, the splash erosion is clearly evi-
dent. The white board behind the pots is six inches away. On sloping1 land,
the splashed soil would fall into the surface flow of water and be carried down-
hill. _ The coins illustrate the protective nature of mulch.
FIG. 41. Soil samples covered by a field mulch and subjected to rainfall show
very little soil movement from drop impact. Applied or not applied on a nation-
wide scale, this simple fact may determine whether or not a country can retain
a satisfactory standard of living-.
— ..-&^fc\-Tfe~V
^^;g&fy*g**l
*c* "tf^tf ~ tf • *
••• •'*••• '"^ir •»•*/..
* <^->
PIG. 42. The result of raindrop splash erosion. (The rod is painted in one
inch sections.) Where the soil is protected by stone or root or vegetation,
erosion is foiled. Here, surface flow had little effect on the soil in place: it did
not wash away the pedestals. The churning- and digging- by the raindrops
impact did the damag-e. Surface flow merely carried away what the drops
loosened.
ffi.
LIFE AND THE NATURAL LAWS 87
If some abrupt force is directed against the sphere (the natural
community organization), it may be ruptured, or thrown back down
the hill, or both. These dire effects are the result of destroying the
state of balance, external, internal, or both.
It is not easy to draw up an analogy illustrating balance and un-
balance in nature. Let us try again. Nature is not balanced like a
scale sitting undisturbed in a bankrupt store. It is more like a double
platform balance scale which has been turned over to a dozen five
year old children for their amusement. The scale will do its best to
stay balanced, but what chance will it have, with someone forever
stepping up and with a finger tapping one side or the other ? At the
same time this is going on, a master mechanic is at work on the scale,
trying to improve it, making it more complex, more useful to man.
When and if he succeeds, the disturbers are still at play. (To com-
plete the picture let us introduce an adult human lunatic who comes
in the midst of the procedure and starts kicking the scale around.)
The old truth that "nature abhors a vacuum" can be altered to
"nature abhors unbalance," and while the total landscape is hardly
ever in exact balance, it is usually somewhere near it, and always sub-
ject to forces operating toward balance. There are tensions set up
by the ever recurring unbalances. From the viewpoint of power,
energy is expended by the community of plants and animals in re-
gaining lost balance. This energy of repair cannot be converted by
man to his service without prolonging the unbalance. If nature covers
a poor field with weeds, the result is to reduce erosion and replace
humus. If man burns these weeds he delays the restorative process.
From a practical angle, man will gain in the long run by putting
additional energy into the unbalanced condition, with the purpose
of improving it. He can, if science is able to guide him in the pro-
cedure, accomplish two ends : the unbalance may be brought nearer to
equilibrium, and the climax conditions may be approached. This
additional energy might, for instance, consist of laying out a system of
strip cropping, or planting trees, or fertilizing, or growing and plow-
ing down a green manure crop, or constructing a compost heap and
later applying it to the land.
Propagation of Damage. Physicists perform a demonstration in
which several solid balls are hung, by threads, in contact in a straight
line. An end ball is swung against one end of the line and the ball
on the other end hops out into space. Only the end balls move. The
force is transmitted through the intervening balls with little loss of
effect.
When damage is done to a climax of life and environment much
the same thing happens.
FIG. 43. An epic of survival. This oak, pulsing- with life, stands on its island
of normality in a sea of California abnormality. Its roots and its self-created
protective mulch have held the soil which supports it. The surrounding- waste-
land was once pasture. Overgrazed, the protective canopy of stems, leaves, and
mulch was destroyed by bad management. The weakened fingers of life let go
their hold. The hills poured a terrible flood of water and earth onto the farms
and towns below.
88 MAN ON THE LANDSCAPE
A severe forest fire creates an unbalance, to put it mildly. One
distant result may be that ten years later a truck falls through a
bridge 30 miles away — because the tax income for proper maintenance
of the bridge went with the forest land value.
Let us follow the trail of the unbalance more closely. After the
fire, the soil is exposed because the leaf litter and a large part of the
topsoil humus have been burned and nitrogen returned to the air.
When rain comes the ashes on the land become a paste which seals the
surface. This results in a high per cent of runoff, which, here and
there in depressions, concentrates large quantities of flowing surface
water. This inevitably starts gully cutting, and is the forerunner of
floods. As the ashes are gradually dissolved and washed off by subse-
quent rains, both sheet and gully erosion proceed more rapidly. In
the meantime the strongly alkaline ashes render small streams unfit
for aquatic plant and animal life; fish are either killed outright or
driven out of the area. (During intense forest fire, fish have actually
been boiled alive.)
Fish may not return for several years, because silt will continue
to pollute and cloud the water, interfering seriously with aquatic
plant growth by reducing photosynthesis. The destruction of vegeta-
tion along the stream eliminates shade and the water temperature may
rise. (It may, for example, pass that critical 72 degrees which trout
cannot endure.) Gone too are the insects, both adult and larval, which
once dropped from the shore vegetation to help feed the fish below.
The destruction of organic matter by heat oxidation on and in the
soil, and erosion and compaction by rain of the soil itself, mean that
its fertility and its ability to absorb water have been markedly de-
creased. The soil's ability to sustain life has been diminished in pro-
portion to the amount of damage done before the complex process of
destruction is stopped. In relation to time, this destruction is very
significant to humans, since it is estimated by soil scientists that from
200 to 1,000 years is required by nature to produce an inch of topsoil.
With the soil go the organisms, the small and microscopic plants
and animals which are essential to maintaining a fertile topsoil. The
reduced shade increases soil temperature and speeds up oxidation of
any remaining humus. The larger forms of animal life are driven out
of the burned area; some of them doubtless were killed by the fire.
They cannot come back immediately because their food and shelter are
gone.
By such a fire and its erosional aftermath the entire climax com-
munity has been destroyed (See Fig. 21.) The area has been rendered
bare and succession will set in with the invasion of such pioneer plants
and animals as can exist in the denuded area. For a considerable
period, the amount of photosynthesis will be small. When enough
herbaceous material is present, animals such as rabbits and field mice
will come into the territory. They will eat many of the seedling trees
and shrubs, and seeds which are blown in. Hawks, foxes, and owls
will come to feed on the rodents. The long and arduous trail back
to climax begins.
LIFE AND THE NATURAL LAWS 89
Man suffers — directly in the vicinity, indirectly in all the coun-
try. Jobs have vanished, recreational opportunities are gone, ugliness
has replaced beauty. The nation is deprived of the raw materials
and the finished goods which might have been. Timber is scarcer and
prices go higher. The nation's standard of living has been set down
a notch,
Surface Symptoms of Unbalance. A forest fire announces its
presence at once. Its activity is rapid and the result visible in hours,
days, or weeks. There are other forces which bring about unbalance
in a slow and subtle manner. The climax environment may be un-
dermined and eased out so slowly that the resident people do not
realize what is taking place. Science, and even unlearned close ob-
servers, have cataloged many symptoms of such community disease.
Muddy water means erosion. Erosion means a deterioration of the
landscape, if it was ever well developed vegetatively. Deterioration
of the landscape means loss of fertility and inveitable deterioration
of the social order, with accompanying ills in economics, public serv-
ices, health, living standards.
Broomsedge means lack of essential minerals, particularly phos-
phorus, which means lower yields, poorer stock, less income, and all
the endless chain of causes and effects which follow.
Drying up of formerly copious springs might possibly mean a drier
climate ; the rainfall record will check this. Nearly always it indicates
that the climax conditions are gone. The soil and vegetation are no
longer holding the rainfall long enough for adequate infiltration to
take place.
Complaints of hunters about lack of game may well mean in some
cases that fertility is going, that food and shelter have fallen off.
Gradual increase in the area of pasture or range necessary to sup-
port a grazing animal is a reliable sign of landscape regression.
The increasing frequency and height of floods indicates that climax
conditions are being lost over large watershed areas.
Decreasing catches of freshwater and marine fish and shellfish may
mean overfishing, or more reasonably may mean that the productivity
of the environment is being injured. It may mean both.
The recurring need for dredging of harbors means that soil is
coming off the farms to fill such harbors with silt. Climax conditions
do not provide for any such loss. Apparently the climax has vanished
on the harbor 's watershed.
These and other symptoms reveal inner disorders which need im-
mediate diagnosis and treatment, or else —
Adjustment Inadequate. Slow as the deterioration of the land-
scape may be from a human viewpoint, it is a screaming dive to the
plants involved. Even man, the most adjustable of all life forms,
cannot continue to live and support himself on many areas where
<J» «.*,«
^» f~rv-
" ; -' ^
• ': .
FIG. 44. This is the end result of breaking natural laws on the landscape. The
gully will soon claim the house, then the road beyond. But, what good is a
house or a road when the people have been exiled from the farm — sentenced by
the court of natural justice. And, for how many generations will the children
suffer for the incompetence of the father?
once he was prosperous and well fed. Organisms are flexible only
in a relative sense and within the critical limits of the fluctuating
ecological factors, of sunlight, temperature, moisture, etc.
The tedious and unnoticed decline of a community, whether we
think of a plant, a lower animal, a human, or a total community in-
volving the complexity of an entire earth segment — such a decline
is an ecological disaster of the first order. (Fig. 44.)
The encouraging fact is that, while Nature is relentless in her
justice for those who break the law, for those who unleash destructive
forces, Nature is also invariably just to those who have the wit to
operate within the law.
It is not always easy for the uninformed to tell whether he is
working with Nature or against her. It is a common practice in vari-
ous parts of this country and others to burn over annually either open
field or woodland pastures. The general opinion among herdsmen is
that the young, green vegetation which springs up after the burn is
much better than the tough, unappetizing plants which were burned.
At least it offers improved grazing for a few weeks. The question is
whether this is good or bad. What will the verdict of nature be?
90
91
From what we know of the slow development of environment (par-
ticularly soil fertility which represents energy stored from the ex-
penditures of many generations of plants and animals and from the
long weathering effects of climatic forces) we should suspect that the
rapid release of the environment's energy by combustion wrould repre-
sent a loss to the landowner out of proportion to the gain.
There are perhaps cases in which practical gain may exceed practi-
cal loss, as when the burning of western scrub (shrubs or stunted trees
which are of little value for grazing, or anything else) will permit
grasses to grow, and provide some return to the human race. Even
this is a highly questionable procedure unless carefully controlled,
and usually succeeds only if the area is seeded to grass by man.
Careful studies on plots in Kansas, over a six year period, show
unburned pasture producing 45 per cent greater yield than from
autumn-burned dry plots.1 The same scientists mention studies show-
ing that burning of bluegrass pasture is harmful, and that burning
of chaparral, mesquite, and in some cases sagebrush, soon resulted in
increasing the scrub at the expense of the grasses. There are cases in
which dominance is shared by scrub and grasses; there, one may be
eliminated, leaving the field to the other — for a time at least.
The burning of woodland pasture each year usually dooms the
trees. Reproduction is prevented by killing or injuring the seedlings
so that they fall prey to insects or fungus attack. Injury to the mature
trees shortens their life and reduces their value.
Where the cultural pattern of man touches the basic requirements
of life, that pattern must constantly be re-evaluated in the light of
new knowledge. Time and again man's culture has threatened and
destroyed its own foundation. The great demands which the present
huge world population makes on the environment permits of no
further errors if civilization is to continue its progress. The rise
and fall of past cultures offers fair warning that Nature reacts with
certainty to errors in landscape management.
iWeaver and Clements, Plant Ecology, McGraw-Hill, New York, 1938, p. 29.
PIG-. 45. "The grandeur that was Rome." Here a portion of Timgad, Roman
city in North Africa ( Algeria), has been cleaned up by the French. Observe
the perfect harmony between city and landscape — both wrecked.
SSMHifc^:
CHAPTER IX
THE PROBLEM OF MAINTAINING THE
CLIMAX
In previous chapters we have seen how maladjustments arise in
natural communities due to the fluctuations of climate, the behavior
of lower animal populations, or the occasional violence of internal
earth forces. We have seen how these unbalances immediately set in
motion the natural reactions which, in leisurely but sure fashion,
restore the balance and usually the climax. Such maladjustments are
not in themselves problems.
A problem can exist only in the consciousness of an intellect
capable of perceiving abstract relationships — which is an obstuse way
of saying that if we don't know there is a problem, there isn't one.
Is There a Problem? To make certain that there is a point to this
discussion, and to supplement casual observation, let us list on a
national scale some of the ecological disasters which have befallen
us. These disasters, be it noted, are man-induced and man-aggravated.
They first should be man-repaired ; and in the future, man-prevented.
This requires research into, and understanding of, natural law on the
landscape, followed as quickly as possible by application of such
knowledge. Already, we know much more than we apply. Securing
such application is a problem in education and statesmanship.
FIG. 46. Water hauling' is a symptom of a diseased landscape. The drying1 up of
spring's, and wells, and streams rarely occurs where adequate vegetation covers
the land. Such water-lack usually indicates too much runoff, not enough soak-in.
MAINTAINING THE CLIMAX 93
Erosion: There are roughly 2,000,000,000 acres in the United
States. Of these, 282,000,000 have been ruined or severely damaged
by erosion. Moderately damaged are 775,000,000 acres. Neither of
these figures includes mountains, mesas, or badlands. Of our most
valuable acres, the croplands, nearly one-half (200,000,000) have lost
at least half their topsoil by erosion.1 For comparison, erosion has
cut the living skin off lands which total more than 10 times the size
of Ohio.
Floods: We have always had floods, but records show increasing
frequency and height. The river gage at Memphis over a 47 year
period (1890-1937) has shown a gradual rise of 15 feet in flood crests.2
The hundreds of millions of dollars these 15 feet have cost is less im-
portant than the human suffering. The causes of flood increase are
losses of sod, forest, and topsoil with their water holding capacity.3
Floods and erosion are intimately related. Our annual flood bill
averages around $250,000,000.
Water Table: The underground water table of Ohio has been
falling an average of one foot per year for some 25 years or more,
according to the Ohio Geological Survey. Many industries depending
on well water are alarmed. New factories of many types requiring
abundant water cannot come into some areas because of the water
table situation. Farm springs and wells fail in every dry period
in many parts of the country. Many streams and farm ponds dry up
periodically, forcing water hauling, (Fig. 46) adding to the cost of
livestock production and reducing its quality. The same thing is
happening in most eastern states, in the plains region, in California's
Central Valley. In the west, artesian wells have rather generally
ceased to flow and, motor driven pumps have been installed by the
thousands; they draw down and are exhausting some of the great
artesian basins fed by mountain waters.4 The supply is fed in by cli-
mate and is limited, but man tends to recognize no limit until forced
to do so by threatened bankruptcy. Denuding the watershed by forest
destruction and overgrazing encourages surface runoff and floods,
and reduces even the natural recharging rate of underground water.
Drainage: Extensive swamp and marsh drainage has destroyed
biologic values such as aquatic and terrestrial wildlife, stopped ground
water recharging in some cases and stream flow in others. The pur-
pose of such drainage usually has been to Drovide farm land, but in
a large per cent of cases only alkali or acid deserts have resulted.
Two-thirds of the 80,000 drained acres of Wisconsin's Great Swamp
turned out to be unprofitable for farming. Similar results have
1U. S. Department of Agriculture, Soils and Men, Yearbook, 1938, p. 593.
2Eenner, G. T., Conservation of National Resources, John Wiley and Sons, Inc.,
New York, 1942, p. 91.
3Wales and Lathrop, Conservation of Natural Resources, Laurel Book Co., Chi-
cago, 1944, p. 226.
4Chase, Stuart, Rich Land, Poor Land, McGra-y-Hill, New York, 1936, pp.
140-142.
94
MAN ON THE LANDSCAPE
MODESTO NEEDS SEWERS
-IT'S UP TO YOU
TAKE THE STINK &NB FILTH
OUT OF THE RIVER
VOTE ji VOTE YES VOTEm VOTE YES
DECEMBER 1O ; DECEMBER 10
Would you eat ffsh caught here? Would you
*wlm her*? Would you enjoy boating her«?
IT'S A PICTURE of OUR RIVER TODAY!
The State o! California was "MM Jail Talking" whop Uwy
told ta thai we mail STOP uunq tht rfv«r far * S«wet.
Adequate S«we« to S«v« Our Horn** ml Oar Owrtertes, .
Adequate Water wd Adequate Fire righting Equipment we »
Important to « «. *» Food W» Eat « fe Air We Breathe.
Ugly to took at, Foul to Smelt,
Breeder of Disease
-IT'S OUR RIVER TODAY!
Tttn State *t C*lilomU wa» "Hot tut T.lkioo W»»B th»t
H>M u» thai w* muu STOP attas Ow rfv« f of a S«w«r,
Adequate Sewer» to Serve Our Homes mi Our Cmnerlet,
Adequate W*tM- iBd Adequate Fire Fighting Equipment arc »*
. Important t» us « tfce Food We EM « *» Ak We Bt cathe.
FIG. 47. The problem facing- Modesto, California, Is one which hundreds of other
communities must also solve. The home of our civilization, western Europe,
long1 ago cleaned up its streams. America is less civilized in this respect.
occurred in Minnesota and Florida,5 and on a smaller scale in hun-
dreds of minor areas. The damage is difficult to assess in dollars.
p. 144.
FIG. 48. This sign, along- the Des Flaines river northwest of Chicago, has an air
of permanence which reflects the entrenched position of pollution on the American
landscape.
MAINTAINING THE CLIMAX
95
The speculators grow rich ; the buyers pay and lose. The public must
foot the bill of restoring such areas to their natural state because we
need them badly for water control and wildlife.
Pollution: The pollution of inland and coastal waters by com-
mercial and industrial wrastes, sewage, and silt has destroyed aquatic
life of commercial, recreational, and sanitary value to the amount of
about $250,000.000 per year.6 This loss, if applied to purifying our
FIG. 49. Michigan, and every
other state, has its pollution
problems. Sewage is strongly
suspected in the spread of
"polio," though positive proof
is yet lacking.
NSAf E m SUMMING
**?£« POLLUTED BY
SEIAGE
pen. m HEALTH
waters, would accomplish the task in some 15 years. The danger to
health is no small one. Thousands of eye, ear, nose and throat cases
«very year are traced to swimming in polluted water. (Figs. 47, 48,
49.) Physicians uniformly note an increase of such cases with the first
warm days of spring, when the magnetism of the "ole swimmin' hole"
is strong. Coshocton, Ohio, a small city, in the spring of 1936 suffered
2,000 cases of gastro-enteritis because the Tuscarawas river over-
flowed and its pollution entered the city water supply. Typhoid is
an everpresent danger in populated areas of flood. Twenty million
city people in this country drink untreated water,7 and endure
periodic epidemics of amoebic dysentery and other diseases.
6Renner, G. T., op. cit., p. 91.
7Chase, Stuart, op. cit., p. 140,
96
MAN ON THE LANDSCAPE
FIG. 50. Pollution of the most vicious variety. In this collection of dead fish,
many species are represented, carp being' most common. When the durable carp
dies, the pollution is indeed severe. Most pollution has no such obvious result
as this. Usually the better fish move out if they can, or die young1, or are un-
able to reproduce. The water quietly, slowly becomes barren of valuable species.
Toxic chemicals introduced into streams or bodies of water kill or
discourage aquatic plant life, which is the basis of aquatic animal life,
which is of great value to man. (Fig. 50.)
Siltation: Many water power reservoirs, stock ponds, water con-
servation pools, navigation pools, and natural or artificial lakes of
recreational value have been and are being rapidly filled with silt.
This is caused primarily by denudation and erosion of the water-
sheds, which in turn is caused by ignorance or carelessness in the
biologic management of the land. The U. S. Department of Agricul-
ture has made a study of 20 power reserviors along the south Appala-
chian fall line which have filled completely with silt in an average of
30 years each, some in as little as 20 years. (Fig. 51.) The cause was
determined to be erroneous land use with its resulting erosion.
O'Shaugnessy reservior on the Scioto River above Columbus, Ohio,
was reported in the same study to have a use expectancy of 145 years,
due to its less hilly and less eroding watershed.8 Even this situation
is far from satisfactory to Columbus since the capacity of this water
supply reservior is shrinking while the city is growing. This situation
8U. S. Department of Agriculture, Siltation of Reservoirs, 1940, pp. 139-140.
MAINTAINING THE CLIMAX
97
has forced the planning of an additional reservior, recently com-
pleted at a cost of millions.
Forest Destruction: One-third of U. S. forest land has been con-
verted to farms. Not more than half the original forests now carry
any commercial timber, even of low quality. Not more than one-third
are producing trees large enough to be called saw-logs.0 The 1944 re-
port of the Chief of the U. S. Forest Service estimated that cuttm*
forest fires, and disease were, in that year, destroying trees twice as
fast as they were growing, and that saw timber was goino- out five
times as fast. (Fig. 52)
Overgrazing: Of our 728,000,000 acres of rangeland, 37 percent
js severely depleted ; 16 percent is nearly devastated by overgrazing.10
OBascd on U. S. Forest Services figures, which themselves are approximations.
10Keuner, G. T., op. cit., p. 124.
the
' r* ^iV1^11 2-° years the Ma-yfair Mills power reservoir at Spartans-
C;: was *lled. Y^h mud' This is not Particularly hilly country, yet the
nvt£™Ta-«rS*hed have C01ltritou*ed a lakeful of soil. The soil was lost!
investment in dam, reservoir, and powerhouse was lost; jobs were lost
recreational values were lost. What was gained? One mudhole
m
FIG-. 52. Clear cutting1 is often followed by erosion. There is no natural
reseeding- here, because no seed trees were left for that purpose. Hundreds of
thousands of such non-reproducing' forest land acres are added to the National
debit each year.
It is highly probable that well over 50 percent of the possible photo-
sj^nthesis has ceased on such lands, and is greatly reduced on three-
fourths of the range. Even where photosynthesis approaches that of
the virgin climax, it is, on many ranges, today being channeled through
species inferior for livestock feeding. The same statements generally
hold true for the nation's farm pastures and meadows, considered as
a whole. (Fig. 53)
Wildlife Decline: The wildlife of this country has been subject to
increasing pressure ever since the first settlement was founded. Con-
sidering the figures and statements given above, there can be no ques-
tion that on such injured lands and in such polluted waters the wild
animal population cannpt approach what it once was. Commercial
hunters in the past have made phenomenal kills of game. It would
be very rare for a hunter today to encounter a situation where such
kills would be possible, even if the law allowed it. The hauls of com-
mercial fishermen have been fairly well tabulated for many decades.
Many preferred fish such as the Atlantic salmon, the shad, the lake
herring, have almost disappeared from the nets. There are several
reasons, the most basic being the destruction of plant food and shelter.
Some Principles of Conservation. Maintaining the conditions of
climax on damaged areas must, of course, await restoration of climax
conditions. Assuming that we can restore them in time, and even sur-
pass Nature in some instances, by the application of money, effort,
and scientific knowledge, how can these desirable conditions then be
maintained ? There are five principles which must be applied.
98
MAINTAINING THE CLIMAX
99
(1) Whenever possible, the loosing of violent natural forces must
be prevented.
(2) Reserves of nutrients, moisture and shelter must be main-
tained. Reserves of breeding stock are essential.
(3) If individual quality is desired, population must be adjusted
to resources.
(4) Living standard must be adjusted to resource income.
(5) In altering land use from its natural state, a substitute clu
max must be used.
Let us consider these five principles :
Avoid Violent Reactions. If the total energy of a reaction can be
diffused through a greater mass of matter or over a longer period of
time, its violence is reduced ; if the cause of the reaction is eliminated,
there will, of course, be no reaction.
The violence of a reaction is relative. From the viewpoint of hu-
man culture, even the span of a man's life is questionable as the unit
of time to be used as a category. Any destructive reaction on the land-
FIG. 53. Insult added to Iowa injury. Among civilized people it is considered
poor form, to stomp on an opponent when he is down. This field is getting no
mercy. The original prairie grasses here were several feet tall, making erosion
impossible. The virgin, black soil was among the world's best. Wildlife was
plentiful. Today ....
100 MAN ON THE LANDSCAPE
scape which is swift enough to be noticeable in a human generation
must be classed as very violent.
Violent reactions have been and are even now being brought about
6y:
(1) Burning of forests, savannahs, grasslands and scrub
(2) Careless lumbering operations which destroy young growth
(«nd fail to provide for reseeding
(3) Over-grazing of rangelands and farm pastures
(4) Cultivating steep hillsides or long slopes
(5) Continuous planting of the same crop year after year
(6) Failure to return humus to the soil
(7) Over-hunting and over-fishing
(8) Unnecessary destruction of food and shelter for wildlife
(9) Planned and sustained attacks on certain predatory animals,
such as hawks, owls, foxes, pumas.
(10) Concentrating toxins in air and water sufficient to reduce life
processes
(11) Interposing light-reducing obstacles between the sun and
chlorophyll
(12) Withdrawing ground water faster than it can be replaced
(13) Drainage of sub-marginal lands
(14) Strip-mining
(15) Destroying sod on dry and windy areas
(16) Drawing on fertility faster than it is restored .
The reaction of one or more of the above activities on the landscape
is in reality a complex of reactions. The complex involves two or
more reactions : on soil, water, light, temperature, air. The reactions
on soil, for example, may be classified as they relate to, or alter: (a)
the soil formation process, (b) soil structure, (c) soil texture, (d)
soil water, (e) soil solutions, (f ) soil gases. There are physical, chem-
ical and biologic reactions involved (one or more) in all the changes
mentioned. This highly intricate web of relationships has its weak
spots, and these offer opportunity for setting off a chain of reactions,
each of which may be minor, but which pile up a cumulative power
and violence sufficient to boot man off the landscape.
Reserves Must Be Maintained. Climate is the long term charac-
teristics of weather. The weather averages commonly quoted are use-
less in providing a true picture of climate. We must know the daily,
monthly, annual and cyclical (if any) ranges of climatic factors in
order to understand the nature of such forces as they react on the
environment. (We will pass over the grand scale climatic shifts
which must be spoken of in terms of geologic time, such as those ac-
companying continental ice sheets.) Much study has been given to
finding some basis for forecasting climatic variations over a period of
years. The sunspot theory is current, and seems to offer some corre-
lation. Eleven years appears to be the time unit of cycles in both
climatic and sunspot activity. There also seem to be super-cycles,
MAINTAINING THE CLIMAX 101
which are poorly understood and which render short cycle forecasting
unreliable. One thing we are sure of ; the available records and human
memory confirm it: notable fluctuations do occur.
A case in point is the Great Plains. The drought of the 1930 's
drove over 160,000 suffering, bankrupt people out of the dustbowls.
In the 1940 's many farmers in these same areas harvested bumper
crops. The rains came again. The question is: are the short-term
benefits an equitable payment for the human misery, the economic dis-
tress, and the land damage of the dustbowls?
Under the natural climax vegetation of the plains, blowing is ef-
fectively controlled in large degree (but not entirely on the western
edge). Nature provides means of maintaining reserves of moisture-
holding humus, soil-holding roots, wind-retarding stems and leaves.
These reserves enable the natural vegetation of the plains to survive
the inevitable and recurring droughts.
In nature, fertility loss has never been a problem to a going com-
munity. Plants on the whole never exhaust their environment if
spared the ministrations of man. They maintain reserves against all
but cataclysmic changes. Even fire must be severe and probably wind
driven to destroy completely a forest climax. Prairie fires seldom
if ever wipe out the climax. Moisture reserves not only aid in pro-
tecting perennial roots, but some deep moisture may remain after the
fire, to speed their recovery. These statements do not detract from
the damage done by fire, especially from man's viewpoint, but do em-
phasize that destruction of a climax involves a very real violence. Sel-
dom, under natural conditions, do floods or insect plagues succeed
in doing more than minor damage as far as the climax is concerned.
Man, in his management of the land and its life must be conserva-
tive. Reserves against the unfavorable extremes of climate are re-
quired for a relatively stable and secure existence. Venture and
chance-taking are not ruled out unless losing the gamble with nature
will result in long term damage out of proportion to the possible win-
nings. The odds must be considered — and not from the individual's
standpoint, but from that of society. The plains farmer who can salt
away $50,000 in three or four favorable years can retire, but if be-
fore he quits, he ruins a thousand acres of land for decades to come
he has committed a crime against nature and his fellowmen.
The principle of reserves applies to many facets of landscape man-
agement. It is a principle well known to businessmen, industrialists,
and investors. Safety demands conservative use of funds, the main-
tenance of reserves for emergencies. The management of biologic in-
vestments requires equal conservatism. For instance, some animals
must have reserves of number, as in the case of the bobwhite quail.
In areas where severe weather strikes for even a few days, quail
may die off by whole coveys. The quail is a gregarious bird. Its life
pattern includes the covey for a good reason. In severe weather the
covey packs itself into a tight circle. The conservation of body heat
by this tactic often means survival. If the group is too small, for any
102 MAN ON THE LANDSCAPE
reason (including overshooting of a covey), the circle of mutual pro-
tection against cold is too loose to be effective. Thus, the hunter must
govern his take from each covey, if he wishes to hunt another year.
To reduce a covey below ten birds may wipe out the reserve social
strength needed in emergencies.
The extinction of species such as the passenger pigeon, and the
heath hen shows what can happen. Long before these birds disap-
peared from the earth, heroic efforts were made to save them. But,
the damage had been done. Their biologic recuperative power fell
too low. Their protective reserve included number, and the necessary
number finally did not exist. At that point nothing could save the
remainder. The trumpeter swan has been hanging on just above this
point for several years.
Animals whose nature is non-gregarious do not depend as much
upon reserves of number. Of course, they need reserves of food and
shelter, as do all animals. In no case can a population, whether plant
or animal, be maintained without a certain seed stock or breeding
stock. The intelligent management of this factor is complicated by the
cyclic rise and fall in population, particularly of wild animals. The
muskrat cycle may find only one-tenth as many animals at the low
point as at the high. Obviously, the exertion of additional pressures,
from human sources, at the cyclic low is dangerous to the species.
The regulation of duck hunting in recent years has been a matter of
skating as near thin ice as possible. No one knows exactly where the
danger point is. The only way of learning would result in extinction
of a species, perhaps several species. We cannot afford to find out.
To be safe, we must maintain ample reserves of every known factor
related to survival.
Population and Resources. We cannot support ten cattle on an
acre of meadow for more than a few weeks at most. Following the
initial stage of plenty comes persistent hunger and the consumption
of the less palatable and ordinarily untouched plants. Then mal-
nourishment proceeds as the animal body consumes itself by utilizing
the sugars stored as starch, in fat, and in protein. Starvation ends in
death.
Note that overpopulation in the animal world leads to exhaustion
of the plant world. When all or part of the animals have died, the
plant population will return in proportion to the easement of pressure.
Again food is available, and if there is any reproductive power left
in the animals their population will also rise again.
Every breeder of animals, or plants, knows that if quality is to
be maintained, food and water must be ample. To supply them, man-
agement is essential. Competition for them must be restricted.
In nature, competition generally favors the survival of the fittest,
The factors which eliminate the less fortunate are disease, accident,
starvation, sterility, combat.
In addition to these, man has available several voluntary controls,
MAINTAINING THE CLIMAX 103
such as contraception, abortion, infanticide, execution, suicide, mur-
der, sterilization, continence, and war.
War results, in many cases at least, from a failure to exercise the
other controls effectively. This mass combat reduces the population
to the point where competition is eased for a time. It must be recog-
nized that food is not the only resource for which man will fight, but
a good case can be made for the statement that overpopulation is the
primary cause of war. We find ourselves constantly dealing with
relativities. What is overpopulation in Germany is not necessarily
overpopulation in an equal area of India. It is the unsatisfied demand
for resources which determines the point where overpopulation occurs.
The point at which the available resources cease fully to satisfy
the biologic and cultural demands of the population is the point at
which population should be stabilized — if destructive competition
is to be avoided, and if the accepted quality of the individual is to
be maintained.
The plant world sets an absolute ceiling on animal population at
any given time. Under a condition in which modern man, with his
technical means for altering the landscape, keeps pushing against
the food ceiling, the conditions of climax cannot be maintained. India
is a good example. The mechanization of agriculture and improved
transportation, introduced by the British, increased food production
and distribution ; and, in an automatic population response, millions
of additional Indian mouths appeared. They lived long enough to
eat up the increase. The average individual is little or no better fed
than before the British came, but the land is being destroyed by
erosion and over-grazing faster than ever, due to the greater drain on
fertility to feed the additional millions.
Living Standard and Resources. The living standard may be de-
fined as the amount of goods and services which the individual can
secure from his environment. The average for a country may be
found by dividing the total goods and services available by the popu-
lation. There are only two ways of raising the average. Produce
more per person, or reduce the population without reducing produc-
tion. We cannot avoid the word "produces," because the supply
must be kept coming.
Primitive man existed on a low standard of living because his tech-
nology was primitive. He could take from the environment only that
which his hands and simple tools could adapt to his use. Iceland to-
day is a democracy in a poorhouse. The people are intelligent; tech-
nology is available to them ; but the environment offers little to which
technology can be applied.
Here are the two ceilings to standard of living: (1) the level of
applied science, (2) the supply of resources. In the United States
we have a high level of both. Furthermore we have a people who
want an ever increasing standard. We have an extraordinary desire
for it, nurtured by past experience, advertising, education, and many
forms of publicity which keeps constantly before us the alluring pos-
104 MAN ON THE LANDSCAPE
sibilities of research and invention. Commerce and industry do their
best not to disappoint.
There is a serious question, however. How long can this high level
be sustained?
In the case of vegetation there appears to be a definite ceiling on
the per acre yield which land can sustain over a long period of time.
It is set by the nature of plants and by the practical difficulties of
returning fertility to the soil. Periodically, science gives agriculture,
forestry, etc., a shot in the arm which should raise the ceiling. But,
in practice, these advances usually serve only to offset previous de-
clines.
The history of past cultures has in many cases been this : There
was a rise in living standard, which was sustained for a time, even
a few centuries perhaps, followed by a disastrous fall. This is the
exploitative cycle. It has been reproduced on a small time scale in
hundreds of American communities. Ghost towns are its evidence,
and abandoned logging camps, abandoned farms, abandoned factories.
Sustained yield is the only principle on which a permanent social
order can be built. The level of organic consumption may be re-
vised slightly up or down from time to time, up if scientific advances
permit, down if deterioration of climax conditions appears.
Altering the Landscape. Man is the dominant life form of the
earth ; no other can compete with him in a short-term pitched battle.
His tools, chemicals, weapons, and intellect make him supreme. Yet,
the total environment can out-endure him, out-survive him in a con-
test. At the end of such a contest man will be gone ; but, environment,
scarred and wrecked, will remain to lick its wounds and recover.
When and if man returns he should be wiser, more friendly, more
cooperative. Environment is man's master, but can be made his
partner.
When man approaches the landscape with the intent of altering
it, he should keep a principle in mind :
The maintenance of maximum plant productivity requires that
changing the climax vegetation must not debase the fundamental
reactions of the environment.
To ignore this dry statement is to deny the cumulative evolution-
ary progress of millions of years. To ignore it is to assume that
Nature, or God, as you please, has been wasting time since the earth's
beginning. To ignore it is to say that there is no relationship between
the earth and life.
How can such reactions as soil formation, maintenance of fertility,
prevention of erosion, and good soil structure be retained? Let us
state a few principles.
1 — If the climax preserved a year round vegetative or humus
cover on the soil, man's cropping system must do likewise.
2 — If nature returns humus into the soil, man must return humus.
MAINTAINING THE CLIMAX 105
3 — If the climax vegetation holds rain where it falls, man's land
use system should hold it in like degree.
4 — If nature provides sub-surface and surface tillage by animals
(such as earthworms) man should employ similar methods.
5 — If, by adding certain minerals to the soil, desirable reactions
are secured, they should be added.
6 — If certain plants bring the desired reactions more efficiently
than others, they should be chosen.
One critic, reading the above statements carelessly but with a bel-
ligerent eye remarked: "As a corollary, you should also say that if
nature causes floods, man should make floods; and if nature kills
plants by early frost, man should grow plants killed by early frost. ' '
To which we reply that in nature floods have created level and fertile
plains, which from time immemorial have best fed the human race.
Therefore man might well handle all cultivated land in a way to gain
the benefits of levelness and recurrent mineral and human additions.
This he can do by such artifices as contour cultivation of sloping lands
and by the periodic application of fertility agents. As for growing
frost susceptible plants, nature also grows frost resistant plants and
if some of these serve man better, then they are the ones to use. If
mutations or hybrids can be found or produced which offer man any
advantages then the search should go on in laboratory and field and
experimental plot.
One point of our argument is that man need not burn the forest
to get roast 'possum just because nature does it that way. Because
he has some sense, man has found the principles involved in applying
heat to flesh for the purpose of achieving a tasty dish. There is no
question but that in this instance he has improved on nature; yet has
he done anything basically that nature did not do? He has simply
controlled the situation for his benefit.
Nature (including man) does some things which by human stand-
ards of short term judgment would be called stupid — lightning-caused
forest fires for instance. On the other hand, nature does more — many
more — things which would be judged excellent, from streamlining a
fish to mulching a forest or prairie floor. Man should apply his keen-
est and most cautious scientific judgment as to what should be copied,
what should be altered, what should be avoided. In the main, when
we consider the management of lands and waters, nature is the ex-
perienced teacher from whom we have much to learn.
There is a great variety in the landscape patterns of the world.
Many of them are fine examples of what man does not want on his
farmland — badlands and deserts, for example. And when we ob-
serve that man's activities are turning farmlands into badlands, we
shudder. On the other hand, some landscapes are (or have been)
superior as to their excellence in supporting humanity. They are
examples which nature has set. Certainly we shall applaud the type
of management which will sustain them forever as such. Moreover,
science can study and analyze these superior lands, and how they got
that way. Science can strive to understand the complex of their
106 MAN ON THE LANDSCAPE
superiority. Then, in scientific triumph, may it not be possible in
many areas to take naturally second rate land and manipulate it and
augment it and change it into superior land. Much progress has been
made in achieving this goal of a new and better climax complex. And
when it has been reached beyond doubt, cheers will be in order.
What About Animals? The animal population of a region (from
the microscopic to the mammouth) not only is interwoven into the
life web, but is of great significance to man in ways economic, recrea-
tional, and aesthetic. The larger animal forms are the subject of
much legal attention. If laws and regulations affecting wildlife are
written with the scientist's counsel and approval they should become
progressively more effective.
No law, however, can change the fact that as man alters the pat-
tern of plant communities, by farming or lumbering for instance, the
pattern of animal life must also change. Cattle have been substituted
for deer in the woodlot and for bison on the plains. Where once the
raccoon rambled through the woods, rabbits now run along the fence-
rows. Where once the woodcock darted among the trees, the quail
roars up from the meadow. Where once the prairie chicken or the
now extinct heath hen nested, the imported pheasant has taken over.
Man has killed off to a large degree the puma, wolf, coyote and lynx ;
and, as hunter, has taken over their predatory activities on wildlife.
Such predation is in accord with the natural organization of the land-
scape.
The conclusion of wildlife researchers is that the population of
animals is directly proportionate to food, cover and water ; and that
the size and quality of the animals is directly related to soil fertility.
Climax conditions are necessary to the maximum of animal popu-
lation and quality. An eroded field, infertile, unable to hold rain-
fall, populated with woody plants of little nutritional value, cannot
possibly support an abundance of animal life, whether it be insects,
birds, or man.
The Goal of Management. The maintenance or creation of the
values and conditions associated with the richer climax formations
— that is the goal of environmental engineering. Through it the
maximum energy flow of life can be made available to man and his
social order. Through such engineering is conserved the constant
and adequate supplies of proteins, fats, minerals, and vitamins
without which carbohydrate energy is worthless.
Environmental engineering can maintain that essential state of
balance in which the demands of plants and animals seldom exceed
and certainly never exhaust the supply of air, water, and soil fer-
tility.
By such engineering the energy and substance of the environ-
ment can be made more effective and efficient in the service of man
than the natural climax itself. This may be done by channeling the
energy and substance through species selected by man as most use-
ful to him. It is entirely possible to create today, on many areas,
fertility surpassing that set up by nature,
107
But, What Has Happened? Environment engineering, or more
simply, conservation, in the United States, has been recognized by
thinking and social-minded people as a necessity ever since colonial
days. No general attempt was made to apply it until recent years.
The impression in the public mind that American resources were
inexhaustible, coupled with "rugged individualism" and the "get
rich quick" motive, led to ignoring conservative management of
resources.
The climaxes of forest, prairie and plain were destroyed. The
process is graphically and tersely described as "ax, plow, cow,
desert." The twin processes of erosion and vegetative deterioration
go hand in hand, each encouraging and stimulating the other. Un-
less man reverses the process, the destruction will, (and has) set the
affected areas back decades, and in many cases hundreds of years.
Regardless of degree of damage, problems result. The task of
restoring the vast total of injured areas to something near the
virgin level of productivity, or above it, is a primary problem of the
United States and many other countries. There are special prob-
lems related to the total problem, and how they may be solved is
another field of study. Our attempt thus far has been to see the
need for solving them, to state principles for sustaining the climax
when it is restored or created, to suggest how at least further de-
terioration of the landscape may be prevented and how its restora-
tion must be approached.
"When you hear words that are distasteful to
your mind, you must inquire whether they are not
right." — CONFUCIUS
APPENDIX A
EDUCATIONAL IMPLICATIONS
The conclusions, established on a scientific basis, which have been
presented in this study have a fundamental significance to the human
race which cannot be ignored in any system of general education. We
have not invited science to the discussion just for its curiosity value.
Science taught as a conversation piece has little place in public educa-
tion. Physical science taught merely to provide an understanding of
the gadgets of civilization is superficial. Biologic science taught as a
system of physiologic mechanics and classification is abortive — it falls
into the same category as foreign language courses which ostensibly
are taught to provide an understanding of the culture of a particu-
lar people, but which usually are concluded at about the point where
understanding begins to be possible. Such blind alley tactics are
rapidly being discredited by educational philosophers.
Science has come into this discussion because it provides facts
upon which can be based a broad total view and understanding of
man in his relationships to the universal environment. A complete
individual knowledge of the many sciences we have invoked is neither
possible nor necessary to our purpose. Furthermore, the same or
equally significant conclusions will be reached regardless of which
basic science serves as a door for entering the study of man and his
environment. You say they are not reached. That is because the
common approach to a particular science is to study that science for
itself alone, not to use it as a highway to citizenship.
Why is public school science thus closed off from its great possi-
bilities in general education? Why does it exhibit every symptom of
the narrow, specialized view? Our search for the answer leads us by
either of two roads, the teacher or the textbook, directly into the
college. The teacher and the text are college products. If the colleges
are not giving us the tools with which to construct an adequate gen-
eral education in the public schools, why not ?
Better Teacher Training? The average college of education shows
teachers how to teach. It does not, in too many cases, tell them what
1o teach. The prospective teacher is sent over to a subject matter
specialist in some other department, usually to the college of arts and
sciences, to learn something to teach. There the student who aspires
to teach a certain subject is shot full of it by an expert. What is
the nature of this expert? He holds a doctor's degree or is doing his
best to get one. He got his training from doctors, or instructors work-
ing to become doctors. This is the kernel of the situation. How do
these professors get to be experts. They do research. They specialize
108
APPENDIX A 109
The specialist is dominated by his speciality. All his serious think-
ing is colored by it. His teaching is geared to it. It is only with
Christian effort that he can bring himself to admit that other subject
fields are important. He becomes suffused with innumerable details
of knowledge, each of which is important to him. As he learns more
and more about his subject, his students become relatively more igno-
rant, and he strives harder and harder to impart his vast store of
knowledge to them. One of the greatest pleasures of his life is to
find students who can lap up his subject matter and yell for more.
These he takes to his bosom and proceeds to make research specialists
of them.
Eventually, if the specialist, and perhaps his graduate assistants,
are any good, they make a contribution to the world's knowledge. The
professor writes a book and is acclaimed. His proteges follow in his
footsteps. Thus is learning advanced.
As far as the subject department is concerned, the unwritten law
is "sort 'em out." The search is for the potential researcher. Where
does this leave our prospective public school teacher, the fellow who is
there to distill the essence from the subject as it relates to general edu-
cation, to modern human problems ? The answer is that he seldom gets
what he needs ; and, if he sticks, he is inoculated with specialization ;
if he shows promise, he is urged to stay out of public school teaching
and turn to reseach.
It is a simple statement of almost universal procedure, observable
by anyone, and psychologically predictable, that teachers teach what
they were taught, as they were taught it. It may be argued that
methods courses modify this procedure. They do in detail. But the
specialist in methods of teaching a certain subject is himself a prod-
uct of the same system. Modification will apply to grade levels and
content selection for them, but the specialist's approach to subject
matter remains.
The textbooks used in public schools have, in the past, been pro-
duced by college specialists; and even if a public school teacher is
the author, he is a specialist's product.
What is to be done? No one in his right mind would suggest that
specialization should be discontinued in favor of general education
only. Nor would anyone who knows the present situation in the pub-
lic schools agree that it is good. The present liberal arts curriculum
of the colleges is bad for prospective school teachers. When it is
shifted down into the high schools it is bad for them, and its bad-
ness leaks into the junior high schools, and even into the intermediate
grades. (
It is the business of the mature democratic citizen (are there not
such in the colleges themselves?) to cry out against a system which
is not producing well-rounded young citizens who can see the world as
an organic whole and have a fair conception of the principles by which
its problems must be solved. He must protest an education which
sends students running out this lane and then that lane in the forest
110 MAN ON THE LANDSCAPE
of knowledge, coming back to start again on new side trips, never
able to see very far in any direction, getting biased, restricted notions
of the functions of the whole, finally, in a few cases, to settle on one
trail with the purpose of exploring it a little further than anyone else
ever has, and, not unlikely, to become lost to the world in the process.
Why have these students not a map of the whole forest so that they
can keep themselves oriented? Why have they not been given an air-
plane view of the whole before plunging into its mazes? Could they
not follow the trails with greater assurance, and with understanding
of what was then seen at close range and in detail!
The Genesis of a Trend. To whom shall the protest be directed?
Naturally, to the source of the trouble, the institutions for teacher
training. Must they farm out their embryonic teachers to another
college, to be ruined for public school teaching — without even an
apology ? The question seems to be : Can a basic course in the liberal
arts college serve both the potential researcher and the potential pub-
lic school teacher? The answer may be yes. It may be possible that
such a course, revamped for the teacher, would also be better for the
budding specialist. It could give the latter one last look at the world
before plunging into his lonesome trail. Whether such would be the
result or not, it is time for the college of education to climb up out
of the basement of the university and exercise more control over the
training of its product, particularly over training for the secondary
level.
The material here presented purports to be, in a condensed form,
the type of course content which public school teachers need in the
biological field. It is submitted also that, for a liberal arts student
taking an elementary course in biological science to broaden his gen-
eral learning, this type of information would serve the purpose better
than a course designed strictly as a prerequisite to advanced work.
Such broad courses are coming into increasing demand, partly
because of the conservation education movement, which is rapidly
gaining momentum. Various attempts are being made to integrate
basic sciences and social studies in order to provide teachers with a
foundation for teaching conservation. The Ohio Conservation Labora-
tory is an outstanding example and prototype. There, the concept
is to give in one course a basic survey of plant ecology, animal ecology,
geology and soils, nature study, economics, and sociology, ?.s they
relate to conservation of natural and human resources. Obviously, this
is a big order. Each field is represented by its specialist. Frequent
staff meetings are held in an effort to integrate the subject fields. The
spirit is willing, and a slow evolutionary progress is being made, but
the compartmentalizing specter of specialization hangs over the effort,
together with a mild confusion as to just how to relate the subjects to
conservation, plus the irritating uncertainty as to what the teacher
needs and how he is to use it. Add the time limit of six weeks, and even
though all the teacher's time is available, it is little wonder that com-
plete success is not easily achieved.
Additional research efforts are needed, and the type of course here
APPENDIX A 111
presented, plus appropriate field work, is suggested as worthy of com-
parative study.
Inservice Training. Teachers now in the public schools are faced
with the responsibility of giving adequate coverage to conservation.
That they thereby become automatically capable of doing so is of
course absurd. Before any intelligent effort can be made toward
providing experiences and understandings useful to pupils, the teacher
must acquire the basic information and understandings himself.
The Ohio Conservation Education Workshop, 1945, recommended
that : ,^,
"Administrators organize a series of faculty and committee
meetings dealing with the problems of conservation education,
that experts in the conservation of soil, water, forests, wildlife,
and minerals be invited to speak, that members report on perti-
nent articles in periodicals and on investigations of local con-
servation needs, that field trips, films and recordings be used."1
Another recommendation was :
"That school administrators provide leadership and facilities
for gaining first hand experiences in and understandings of the
interrelationships of natural resources, and their significance. ' n
The first recommendation, if adopted and put into action without
the most careful planning by someone freely conversant with the
conservation field, is a perfect opportunity to end up with a highly
disorganized study of a highly organized environment. It would seem
that study, by everyone concerned, of material such as that herein
assembled would prevent much confusion in the teachers' mind. The
second recommendation implies that administrators should have at
least an elemental knowledge of the field into which they are to lead
their staffs.
Mastery of the fundamentals of plant conservation must precede
and is prerequisite to an understanding of the special problems, which
the student and the public hear most about. These problems will
require additional study, but what is read and heard about them will
then be understandable and even subject to criticism. Judgment is
out of the question without the fundamental knowledge. The teacher
should not lay himself open to being used as an unwitting propa-
gandist, as will surely happen on occasion if he is unprepared to
recognize biased statements. Conservation of natural resources is a
matter of great public concern. Private interests fight progress
which affects them adversely, actually or supposedly, and they have
the funds and organizations to propagandize their views.
For example : Sportsmen have for years and years demanded that
states operate fish hatcheries and periodically place millions of young
fish in the streams. The sportsmen's reasoning ran like this:
1From the author's notes.
MAN ON THE LANDSCAPE
"Here is a stream. There are some fish in it. Fish can live in
it. There is plenty of water. I fish another stream of the same
size. It has three times as many fish. This stream is fished out.
The state ought to stock it every year."
He might be right, of course, but when stocking for a year or two
brought no improvement, did he question his assumption? Usually
not. Streams have been stocked for twenty years in a row, with no
improvement. Why did they keep it up ? Ignorance.
Any consideration of the environment of the fish, in the light of
basic knowledge, would bring an immediate inquiry into food supply,
oxygen and carbon dioxide supply, toxins and silt effects, etc. Even
without such studies of the environment, we would suspect that the
stream, if long established, had reached a state of equilibrium, was
supporting all the life possible under present conditions, that the
population could not be increased without improving the environment,
that the reproductive capacity of fish would quickly restore any de-
crease due to fishing, that restocking was unnecessary and a waste of
money.
In this special problem, all the new information the teacher needs
is a few facts about the reproductive powers of fish. These he may
have already.
The same pattern will be followed in understanding such prob-
lems as erosion control, reforestation, fertility restoration, flood con-
trol, drainage, reclamation, irrigation, water table and spring flow
restoration, insect control, plant diseases, weed control, upland game
management, pollution, stream bank improvement, spoil bank man-
agement, waterfowl resoration, songbird activities, etc., etc.
Finally, and most important, having this fundamental knowledge
and understanding, the teacher will be better prepared to guide pupils
through experiences which will result in better citizenship. This
citizenship will arise from the realization that man has the responsi-
bility of maintaining his total natural environment in a state of
balance at its highest peak of development, that only then can man, as
a species, hope to continue his cultural progress or even retain what
he has.
APPENDIX B
CLASSROOM ACTIVITIES
Suggestions to Teachers. In thousands of classrooms throughout
this country there are growing plants. It is a rare school building
which is not surrounded by plants. How many pupils graduate from
these buildings with any real knowledge of the part plants play in
their lives? One of the fundamental aims of pedagogy is that young
children must be taught their relationship to the immediate total
environment. Nothing else sinks in. Nothing else concerns them in
timately. Nothing else is effective in building desirable habits of
thinking and acting. First hand experience is the watchword for the
primary grades.
At higher levels the use of symbols and vicarious experience, audio
and visual, allows the expansion of horizons. Yet, in the intermediate
grades the study of geography is a very inefficient process, as any high
sr.hool geography teacher can testify. The amount of retention is
pitiful. In spite of well illustrated texts, the jump into the unknown
is too sudden, too complete. Another principle of teaching is that the
transition from the known to the unknown must be gradual and
closely related. How can a pupil be expected to understand a distant
culture when he is almost totally ignorant of his own environment?
Plants offer a simple and convenient entree into knowledge of the
natural sciences and their relation to people. From this base of
vegetation we can reach out or expand in a great many directions. It
is with reluctance that we refrain from chopping into grade levels the
suggestions to teachers and other leaders who may have contact with
the younger generation. Instead we will, for the moment, leave it to
the instructor to convey the information according to the level of his
charges.
Nothing so vitalizes learning as direct observation of the real
thing. Elementary and secondary education are often cursed by a
preoccupation with symbols and abstractions. These intangible entities
are for the well developed and experienced mind. Recall which subjects
produce failures in wholesale lots when stuffed down the unready men-
tal esophagi of the student body ! Are they not the most abstract
portions of the curriculum ? The great virtue of elementary science is
that it lends itself to direct observation. The great virtue of conserva-
tion as a vehicle for teaching such science is that the conservation
viewpoint makes science significant, to the individual and the commu-
nity. This significance arises from the fact that conservation deals
with current problems which have social repercussions, and which will
yield to scientific treatment.
The most direct application of the information and ideas here
presented naturally falls on biology and botany classes. The materials
may just as logically be placed in general science or science survey
courses. They have a valid claim on geographic studies, and certainly
on vocational agriculture. Portions, at least, deserve inclusion in
113
114 MAN ON THFJ LANDSCAPE
health, hygiene, physiology, and nutrition classes. Chemistry teachers
are invited to utilize the parts touching on photosynthesis and plant
and soil reactions. Social science classes can draw on other excerpts
for light on institutional and civic problems. In short, any disserta-
tion on life and habitat must bear on a great variety of academic
fields, and we think these fields are obligated to relate themselves
intimately to life and habitat.
The suggestions which follow are subject to selection according to
the needs of individual teachers and classes. If the entire book were
incorporated into a course, then a majority of the activities might well
be undertaken, subject to modification according to the local setting.
In any event, the type of teacher who has taken the trouble to reach
this point, will be the type whose initiative and judgment will assure
a sensible and reasonable use of the classroom suggestions.
CHAPTER II
/
Pertinent Activities. We are open to the danger of considering
demonstrations, experiments, construction activities and field trips as
too time consuming. They interfere with the torrent of words. Let
it be noted that the saying, "a picture is worth a thousand words,"
has ample scientific support, and real experiences are even better.
(1) The obvious demonstration of energy storage in plants is to
burn some, and let students warm their hands by last summer's
sunshine.
(2) Sprout two seeds. Grow one in the dark and the other in the
sunlight. After a few weeks, dry and burn both. Which one stored
sun energy ? Which one would feed a rabbit, a man ?
(3) Consider the ashes. Why did they not burn? Are they min-
erals 1 Could another plant use them ?
(4) If you are a master teacher try this. Mix the ashes in a small
bottle of water. Suspend another similar sprout with its roots in the
solution. Suspend another like sprout in distilled water. Which
grows best?
(5) This is recommended for the "teacher in a thousand." Get
three same-sexed, same-weight, young white rats. Feed one on carbo-
hydrate alone (corn syrup or sugar syrup) and water. The second
gets carbohydrate (syrup), and protein (boiled egg white, or soybean
meal) and water. Number three gets carbohydrate and protein, plus
minerals and vitamins (milk and a variety of vegetables). Weigh
the rats every week or two for six weeks. Take a good look at the
graphs of these weights — and at the rats. The student will never
forget the conclusions which will gouge tracks in his brain (as con-
trasted to the faint and erasible traces left by words alone).
(6) We do not expect anyone to do this. It is too much trouble.
But, on the chance that there might be a teacher per state who will, it
is included. Find the poorest land in the area, where the vegetation is
APPENDIX B 115
scanty and no account. Collect a variety of such green stuff as is
there. Collect a similar amount from the most productive soil in the
community. Feed these foods, in equal weights, fresh or quick dried,
along with water, to a couple of rabbits or guinea pigs for six weeks.
Does the quality of soil have anything to do with nutrition ?
Very likely, the plant species from the two soils will be different.
This, of course, introduces another variable factor into the experi-
ment, so that the conclusion must consider the fact that some species
may not be basically as nutritious as others, even on good soil. How-
ever, it is a general fact that poor soils cannot produce highly nutri-
tious plants.
CHAPTER III
(1) Succulence may be demonstrated by comparing the chewing
qualities of celery, which is fibrous but still succulent, with a. tree
twig, which, though also fibrous, is never succulent. Even the wilted
or dried celery can be bitten through without difficulty. Try chewing
good hay, and straw. The relative values as feed should be apparent.
Microscopic examination of the two types of cells will reveal the great
difference in cell wall thickness.
(2) Spread a bucketful of alfalfa hay and a similar amount of
straw in a dry, warm place. After a few days, when thoroughly dry,
weigh generous, equal amounts of each. Burn each separately and
completely on a piece of sheet metal. The material itself may be
ignited, but intense heat should also be applied beneath the metal.
Scrape off and weigh the mineral ashes on a delicate laboratory scale
(borrowed perhaps from the physics department.)
Try this with celery and wood, particularly wood grown on eroded
land.
Which material had the greatest mineral content? What was the
percent by weight of the soil's contribution as compared with the
contribution of air and water?
(3) Take a field trip. Go to a wornout eroded field. Compaic
roughly the percentages of succulent and of woody plants. Observe
cattle grazing in a pasture. What sort of plants do they ignore ? Take
a close look at a good hayfield. Ask the land-user what makes it
good. What is the percent of woody plants there? Compare the
animals on the good and poor land as to appearance and muscular
development.
(4) In plants, reproduction requires that the seeds have a supply
of starch, fat, proteins, vitamins and minerals to assure continuing
life. If you had to live on woody plants, what parts would you eat?
Do squirrels, deer, birds know that? Is this why we restrict our
eating of corn, wheat, rye, rice, etc., to the seeds? Try burning equal
dry weights of wheat grains and wheat straw. Where are the most
minerals found? Try the chewing test also.
116 MAN ON THE LANDSCAPE
(5) Collect plant specimens which appear to suffer from mineral
deficiencies. Borrow Hunger Signs in Crops from your local or state
library. It has excellent color plates. Try your hand at diagnosis.
;
CHAPTER IV
(1) Why not assemble a history of the vegetative changes in
your county ? What has happened to the original native plants ? How
much of the virgin forest or grassland remains? When was the period
of its greatest destruction or injury ? What were the purposes of that
destruction? Was it carried to a point which causes regret today?
Why? (Get in touch with your county agricultural agent. He can
help with these and following questions.)
(2) Why not make an inventory of the present vegetative re-
sources of your county? How much of its area is covered by forest
or native grasses. How much is covered the year round by introduced
grasses and other plants? How much is covered only seasonally by
cultivated or row crops? How much of your county is affected by
erosion? How do the yields from eroded land compare with yields
from non-eroded land?
(3) Does the land in your county have enough plants? On the
best farms and on the poorest, how many acres are required to support
a cow, sheep, or hog? Can you find bare areas, large or small, in fields
where plants should be uniformly distributed? Is there any relation
between lack of plants, erosion, and living standard of the land user?
How much land in your county (or on a certain farm) should be
planted to trees or otherwise reforested?
(4) An interesting display may be constructed by arranging
specimens of the raw materials of chemurgy and their industrial prod-
ucts. A sheaf of soybeans may be mounted on a panel together with
plastic knobs and other gadgets, small bottles of paint, glue, sizing and
other soy products. Write to the National Farm Chemurgic Council,
North High Street, Columbus, Ohio, for more information.
CHAPTER V
Educational Suggestions. Discussion without observation being
largely sterile, what can be seen that will aid in understanding this
material ?
(1) An examination of fossil plants and animals is highly
desirable, preferably but not necessarily in the field. These are com-
mon in limestone and may be found in coal and shale. A check should
be made with someone familiar with the geology of the local region
to determine the approximate age of the fossils. The implication for
the pupil is that the earth has been a long time in developing an
environment fit for man, and that he should be wary of destroying it.
(2) A body or stream of water should be examined carefully to
observe the variety of life present, Plants will be found which grow
APPENDIX B 117
in all sorts of conditions, from cattails in quiet pools to algae on rocks
in the swiftest water. Each has its problems, in a sense, of living suc-
cessfully there, but cannot manage the environment as man can.
(3) The four plants groups or phyla should be observed, if possi-
ble, in one place. An exposed rock or cliff may provide the whole
picture of algae, lichen, moss, fern, shrub or tree, and grass. The soil
conditions will vary from raw rock to several inches of topsoil. The
way the various stages of plant succession alter the living conditions
may be easily seen by close examination and a little digging with the
fingers or a stick. The accumulation of humus, disintegrated rock,
and airborne dust not only have built soil but also a capacity for
holding water.
CHAPTER VI
(1) If topsoil is "the dispensing agent for the mineral salts
essential to life," and if "topsoil was fabricated by life and death,"
we would suspect a close relation between the depth of topsoil and the
quality and amount of vegetation, dead and alive. While a spade,
mattock, or soil auger may be frightening implements to the unitiated,
there will be someone about with the lion's heart undoubtedly neces-
sary to tote and wield one of them. Explore the source of the dollar's
worth of minerals you are made of. Dig down in the soil to the rocky
parent material, the C horizon of the soil profile. Expose the topsoil
layer or A horizon, and the subsoil B horizon. The labor will be
negligible along a creek bank or road cut. You may find a steam-
shovelled excavation ready for your inspection.
But, you have your weapon, so dig on the hilltop; dig on slopes
of various degrees ; dig in the bottomland. Dig in the woods ; dig in
the grasslands. Dig where the vegetation is succulent and heavy, and
where it is tough and scanty. Dig in virgin soil and in old, mistreated
cropland.
When you dig, note the depth and color of the topsoil. Note the
amount of raw humus, the size of soil granules. Compare the amount
of roots in the topsoil with the amount of the subsoil. Smell the top-
soil; smell the subsoil; where is life and death? Then, always judge
the correlation between the condition of the topsoil and the vegetation
growing on it.
What is the minimum depth of topsoil which supports a good
vegetative cover ? How many inches of topsoil would you spread on a
lawn, built of earth materials from a basement excavation, to insure
a good turf? Can commercial fertilizer (N P K— nitrogen, phosphor-
ous, potash) take the place of humus laden topsoil? Why?
If your county has a Soil Conservation District, the conserva-
tionist from the U.S. Department of Agriculture assigned thereto can
be of great help in learning about local soils. Look him up.
(2) What has water done in shaping your environment ? Do you
live on the flat limestone floor of an ancient shallow sea, on the sandy
118 MAN ON THE LANDSCAPE
shore of a prehistoric ocean, on stratified silt washed off old moun-
tains, on glacial drift bulldozed down from the north by mile-thick
ice? From a high point in your locality, view the drainage pattern
developed by thousands (more likely millions) of years of climate. If
you live in a region of deciduous trees, be sure to do much of your
observing when Nature has her makeup off, when every wrinkle, sag,
or bulge is starkly revealed. It is probable that a major part of the
relief you see was fashioned before plants exerted any great influence
in stabilizing the soil. Would you recommend that the hydraulic
power so obviously employed in rearranging the earth's surface be
again released, now that man occupies the landscape? If you so
recommend, then the next step is to get rid of the vegetation, and the
power of climate will be unhindered. If you do not so recommend,
what course would you advise concerning vegetation?
(3) The physicist reports that the transporting ability of running
water varies as the sixth power of the velocity, that is, T - V6. If
water is moving down a more or less bare slope at a velocity or rate of
1 inch per second, then Tr=lxlxlxlxlxl, or T = 1. Let us
assume that at this rate some soil will be moved.
If the water were moving twice as fast, 2 inches per second, what
would its transporting ability be ? How many times as much soil could
it move?
Suppose, after a cloudburst, the water were flowing at 100 inches
per second (less than 6 miles per hour). What would its transporting
power be, compared to the first case? Does this figure explain the
dissection or cutting up of the Piedmont, Appalachian, Colorado,
Ozark and other plateaus? Water alone could hardly have cut the
Grand Canyon. What does the river use for abrasive tools? Would
the same principles apply to small gullies in a field? What methods
can you suggest to prevent both rapid runoff and abrasive cutting ?
(4) If there is opportunity, observe abandoned fields and note the
species which occupy them. Are any species invading the area ? What
evidence can you find that conditions of soil organic matter, soil mois-
ture, soil temperature, and light are changing? As the invaders
increase, what changes will they bring about ?
CHAPTER VII
(1) On a field trip, observe how plants grow in colonies. Note
parent trees and families of youngsters. See how the forms of some
tree crowns are misshappen because of shading by taller neighbors.
Find thickets of fiercely competing saplings. Estimate the amount of
thinning which would be beneficial. Select crooked, low-grade, sun-
hogging "weed" or "wolf" trees which you would remove. Have
they any value as wildlife food or den trees ? Do they provide needed
shade for livestock? Would these questions modify your decision?
(2) On a field trip, observe the four-storied forest: herbs, shrubs,
saplings, and mature trees. Note the vines, mosses, ferns, fungi. Where
is the greater fraction (on a weight basis) of animal life located. Do
not overlook the insects. Where do woody plants concentrate their
APPENDIX B 119
nutrients — what parts do the higher-order animate seek? Dig with
fingers in the litter of the woodland floor, searching for the runways
of rodents. What is there for these animals to eat? Which trees
produce abundant seed — the shaded or unshaded?
(3) On a field trip, determine the dominant species of several
areas — those plants greatest in number and size. Explain the presence
of different associations in terms of ecological factors. How much
tolerance toward variations in these factors do you observe ; e.g., how
far from water are willows found; how far from dry ridges do you
find black oaks? (Set up such questions based on your region.)
(4) Locate a variety of micro-climates, where life forms reflect
the variation in light, moisture, wind, temperature, soil type. Com-
pare the depth of leaf litter on the windward and lee sides of a wooded
hilltop. Observe the edge of a forest or woodlot ; what differences are
caused by the change from shade to light ; where are the greatest con-
centrations of seedlings found ? Can you reach any conclusions about
' ' edge ' ' in relation to wildlife ? Compare the height from the ground
of leaf bearing branches on trees in the open with trees in a dense
stand; (How would this affect browsing animals?) Take temperatures
in summer and in winter at these same locations.
(5) Tour a farm, ranch, or plantation. What areas or fields are
best suited to trees, to grass, to row crops? Why? Is the land user
making any mistakes? Is there any erosion, any unvegetated drain-
age ways, any grazing in woodland? Ask a soil conservationist to
accompany you and discuss proper land use according to the capabili-
ties of various areas.
(6) Locate a pond or lake where dry land slopes gently into
marsh, then into shallow water. Note the changes in plant and
animal species as you move from one extreme to the other (dry to
wet). Is the water area changing to land area?
(7) Find relatively bare areas. Determine their cause. Note the
primitive and low grade species present. Find wornout or abandoned
fields. Note the species there. What species do conservationists plant
on areas in process of reclamation? Are they the climax species?
Why? Inquire as to the probable succession of species.
(8) List the plant indicators in your community, and what they
indicate. This requires some effort and time, but is worth while since
it will help in removing one of the curses of American education :
ignorance of the local environment. The best source of information
should be the botany department of your state university. Other
sources may be the county extension agent, district forester, game and
fish management agents, soil conservationist, or nearest agricultural
experiment station.
CHAPTER VIII
(1) To demonstrate raindrop impact, set a jar lid, or saucer, of
soil in the center of a large sheet (two or three feet square) of paper
or cardboard. Release a few drops of water from a height of several
120 MAN ON THE LANDSCAPE
feet so that they strike the soil. Examine the paper. Do the shattered
drops carry soil with them ? How far does the splash extend ?
(2) Repeat, placing both soil and a new paper at a sharp angle
with the floor, simulating a sloping field. Smooth over the soil before
releasing the water this second time. Do not permit every drop to
strike the same spot or a hole will be dug; this is not what happens
during a rain, although such digging demonstrates the hydraulic
power of a stream of water. (Do not expect much more than half the
splash to fall downhill. The difference is small, but remember the
cumulative effect of years of rainfall in this work). Examine the
paper for evidence of total average soil movement. Is it downhill ?
How do you account for the fact that streams, draining what
appear to be level farmlands, run muddy after rains ?
How do you account for the fact that many gently rounded hill-
tops of old, dissected plateaus (such as the Piedmont, Ozark, and
Appalachian) are severely and more or less uniformly eroded, while
the surrounding steep hillsides are perhaps not? As a hint, what use
is made of the two types of terrain? (Are there trees on the steep
slopes?) Might the same thing happen on rolling prairie or plain?
(3) Place a section of sod covered soil in the container and try
the experiment a third time. Do the shattered drops carry soil ? Does
the splash extend as far as in the case of bare soil ?
(4) Now, although the average teacher is already fed up with the
inconvenience of setting up such demonstrations, let us, for the bene-
fit of the exceptional teacher, go on. In order to show clearly the very
important function of surface litter in preserving a good soil, we shall
need two similar shallow boxes or biscuit pans, a sprinkling can or a
tin can with a dozen nail holes punched in the bottom, and enough
good loam soil to completely fill the boxes. This good loam must have
a granular structure. Needed also is enough straw, grass clippings,
hay, leaves or other mulching material to cover one box so that rain-
drops will not strike bare soil. Do not cover it yet.
To proceed, drop the artificial rain on the box of bare soil. Try,
say, one half inch of rain, evenly distributed (this can be calculated
from the area of the box and the fact that there are 231 cu. in. per
gallon of water). Observe carefully any changes which occur in the
surface soil structure. Are the granules or aggregates broken down?
Does the soil surface seal? Compare with the dry box. Does the
water infiltrate rapidly — at first — later?
Now cover the second box with a surface mulch. Drop the water.
Does it infiltrate better ? When the rain is over, carefully remove the
litter without disturbing the soil. Compare the two surfaces. On
sloping land, which condition would discourage erosion ? Which con-
dition would admit air to the soil most freely and continuously?
Which would require the most cultivation ? Why ? What would you
recommend in regard to the practice of removing all possible crop
remains from fields? What would you recommend .in regard to burn-
ing off weeds from the fields and leaf litter from woodlots? What
APPENDIX B 121
now is your reaction to the idea that the ordinary moldboard plow
(which buries surface litter and exposes bare soil) may be an instru-
ment of land destruction? Can you suggest a different way of pre-
paring a seed bed?
CHAPTER IX
(1) The task here suggested cannot be entered into lightly. It
cannot be completed in a few hours. Even if it requires a year or
two of intermittent effort, it will be worthwhile. That gaping hole
in education, particularly urban education (i.e., ignorance of local
geography, local biology, local history, local economics, etc.) will be
partly filled. It is a disheartening fact that the average student prob-
ably knows more about Iceland, Holland and Siam that he does about
his own county and state.
Let us then take the local county as a unit of study and learn
something about it. While it is well to know the good things about
your county, it is more important to know what is wrong with it. And
so, having made a start through the activities of Chapter 3, why not
complete an inventory of the ecological disasters which have befallen
your community. Using the virgin conditions found by your recent
ancestors as a basis of comparison, what has happened in regard to :
(a) Erosion and soil productivity
(1) extent of areas injured by erosion
(2) degrees of injury by erosion
(3) decline in fertility and yields
(4) effect on wildlife
(5) effects on land users
(6) effects on business, and public services such as schools and
roads
(b) Floods
(1) record of frequency for past 40 years
(2) record of heights for past 40 years
(3) record of damages for past 40 years
(4) causes of changes in 1, 2, and 3
(c) Water Table
(1) reliability and amount of spring flow in various areas
(2) changes in necessary depth of wells
(3) regularity of stream flow throughout year
(4) relation of 1, 2, and 3 to soil erosion
(5) increasing uses of ground water for industry, civic sup-
ply, air conditioning, and irrigation (these may affect
ground water levels)
(d) Drainage
(1) successes and failures of drainage projects
(2) effects on wildlife
(3) economic consequences
122 MAN ON THE LANDSCAPE
(e) Pollution
(1) types found
(a) chemical
(b) physical
(c) biological
(d) thermal (discharge of hot water by factories)
(2) sources
(a) industrial and commercial
(b) domestic
(c) agricultural
(3) where found
(a) streams
(b) lakes and reservoirs
(c) springs and wells
(4) effects
(a) on health (human and livestock)
(b) on fish and other wildlife
(c) on recreational opportunities
(d) on industries, cities
(e) on jobs
(f) Siltation
(1) extent in
(a) reservoirs, lakes, ponds
(b) harbors
(c) streams
(2) causes
(3) costs and damages to
(a) power production
(b) navigation
(c) irrigation
(d) aquatic plant and animal life
(e) recreation
(g) Forest Destruction
(1) area converted to cropland and pasture
(2) area needing reforestation
(3) area needing fire protection
(4) number and extent of fires reported last year
(5) effects of 1 and 4 on wildlife
(a) species depleted
(b) species encouraged
(6) economic results of all the above
(h) Overgrazing
(1) evidence and extent
(a) changes in carrying capacity of grass lands
(2) economic effects of overgrazing
(i) Wildlife Decline
(1) species originally present
(2) causes of declines
(a) changes in food, water, cover
APPENDIX B 123
(b) changes in effects of predators
(c) increase of hunting pressure
(3) present status of common species
(a) abundant
(b) scarce
(c) endangered
(j) Strip or Open Cut Mining
(1) extent of denudation
(2) extent of revegetation
(3) effects on wildlife
(4) economic factors — for and against
(2) Which of the 16 "violent reactions" listed in chapter 8 are
affecting your county? Record specific evidence.
(3) What remedial measures are underway in regard to Activi-
ties 1 and 2 ? This is a question of much importance, not to be avoided
in any study of this nature. It is an essential followup of Activity 1,
but may be done simultaneously with each section. From the as-
sembled information a judgment may be made of conservation prog-
ress and what remains to be done. It will form a basis for community
planning, and such planning should be indulged in by students.
(4) What is the trend of rural population in your county over the
past 40 years, more or less? A steady decline from a high point
may reveal serious damage to the climax conditions of the landscape,
forcing man off the landscape. There may, of course, be other factors
bearing on population decline.
(5) We would hardly expect rural people to be unable to sup-
port themselves. The land is commonly supposed to be the escape
hatch from economic depressions. But, if your county is one where
erosion is serious, look up the records of direct relief for the open
country folks during the depression of the thirties ; if the records are
not easily available, inquire of older people who may know.
(6) If there has been a school dental survey in your state, it will
be informative and convincing to compare a map showing the average
occurrence of defective rural teeth in various counties with an erosion
map of the state. City teeth may not reflect poor local soils because
of the large percent of foods shipped in.
INDEX
Chapters I-IX
Abnormalities, 2, 3, 9
Abundance, 10, 12
Actinomycetes, 60
Africa, 10
Agriculture, 6, 82
Air, 2, 5, 16, 17, 49, 62, 59, 75
Albrecht, Dr. Wm. A., 22
Alcohol, 14, 45
Alfalfa, 17, 26
Algae, 52, 54
America, 10, 36, 71
Amino acids, 16
Animals, 14, 16, 26, 48, 51, 60, 62, 75,
77, 88, 101, 102, 105, 106; aquatic;
52; and land, 66, 80; energy of,
17; food choices, 22; fur bearers,
15 ; game, 89 ; populations, 80,
103 ; sterility in, 32 ; succession,
80
Appalachian Plateau
succession in, 76-80
Ash, 79, 80
Associations
plant, 61, 64, 66, 68, 69, 70, 80
animal, 64, 80
Assyria, 41
Astronomical conditions, 57
Astronomy, 5
Atmosphere, 57, 59, 69
Atom, 4, 5; bomb, 7
Bacteria, 16, 49, 53, 60, 69, 75; and
legumes, 17
Balances, 2, 37, 44, 84; of nature, 7,
10, 87, 92
Barrenness, 72-5
Beavers, 75
Beri-beri, 17
Behavior, 9
Beech, 70, 80
Biochemist, 4
Bio ecology, 80
Biosynthesis, 16, 18
Birds, 75, 77
game, 20
Birth control, 64
Bison, 106
Blackberry, 52, 77, 78
Bones, 24, 30, 31
Bomb, atomic, 8
Baron, 24, 28
Botany, 4, 5
Bread, 19
Broomsedge, 77, 78, 81, 89
Bryophytes, 54
Burning, fields, 90, 91 ; scrub, 91
Buffalo, 20, 106
Calcium, 10, 16, 20
Carbohydrate, 14, 17, 48
Carbon dioxide, 15
Carboniferous age, 54
Carrots, 26, 28
Cascades, 74
Cattle, 22, 24
Cells, 15, 16, 20, 22, 81
Cellulose, 14
Chemurgy, 7, 45-6
China, 65; North, 10
Chlorophyll, 14, 15, 16, 18, 28, 48, 49,
52, 54
Civilization, 6, 7, 9, 19, 35, 53, 94, 99
Clay, 74
Climate, 5, 6, 50, 51, 58, 69, 72, 77;
change, 89 ; cycles, 100 ; forecast-
ing, 101 ; and ground water, 93 ;
injury to plants, 74; Mediterra-
nean, 71 ; micro-, 70, 71
Climax, 71, 72, 76, 80, 84, 87, 88, 89,
98, 106; conditions, 64, 87; de-
struction of, 64, illus., 65; 75, 101,
107 ; development, 62 ; influence of
man on, 64; maintenance, 92-107;
substitute, 66, 99; and wildlife,
106
Clover, 17, 26, 27
Coal, 13, 14, 54
Cobalt, 24
Community, 66, 68, 69, 70, 92; decline
of, 90
Competition, 62, 68, 69, 102
Compost, 87
Conservation, 107; principles, 98-107
Copper, 10, 24
Corn, 72
Cotton, 21, 36, 45
Conifers, 55
Cow, nutrition, 24
Coyote, 20, 106
Crabapple, wild, 77, 78, 79, 80
Creative concept, 48-9
Crop, 15, 52; minerals, 25; row, 7;
southern, 20; residues, 17; woody,
20
Cropland, 25, 36
Crust, earth, 57
Cultivation, 7, 61
Cultural pattern, 91 ; decline of, 91
Cycle, 6; animal population, 102; ele-
ments, 1 ; energy, 1, 10 ; enlarged,
10; exploitative, 104; hydrologic,
illus., 1; life, 2; natural, 7, 9, 10;
water, 1, 7, 13
Damage, 87
Dark Ages, 35
Darling, J. N., 15
125
126
MAN ON THE LANDSCAPE
Darwin, 50
Death, 69, 70
Decay, 53
Deer, 106
Deficiencies, vitamin, 18
Dept. of Agric., U. S., 37
Deposition, 72
Desert, 52, 69, 71, 72
De Vries, 50
Dewberry, 77, 78
Diet, 7, 9, 17; and beri-beri, 17; and
bones, 31, 32; changes needed, 40;
family, U. S., 40; and teeth, 31, 32
Disease, 53, 54 ; and pollution, 95
Dogwood, 79
Drainage, 93, 95
Drought, 74
Ducks, 102
Dust Bowl, 37
Earthquake, 58, 74
Earthworm, 16, 80, 105
Ecological
disasters, 92 ;
factors, 69, 70, 81, 90
Ecologists, 75
Ecology, 68, 69; climate and, 69; ani-
mal, 80
Economics, and erosion, 89
Education, 12, 44, 58, 68, 92
Egyptians, 41
Electricity, 5
Electrons, 4, 5
Elements, 1, 2, 4, 5, 6, 10, 48
Elk, 75
Energy, 1, 2, 5, 10, 15, 49, 52, 84, 87,
106 ; atomic, 14 ; fats, 14 ; kinetic,
83 ; stored 13, 14, 16, 91
Environment, 1, 3, 50, 51, 53, 54, 58,
72, 75, 76, 89, 91; abnormal, 1;
changes affect plants, 56, 71; evo-
lution of, 57-67, 80; improvement
of, 12, 104-6; indicators, 81; and
man, 64, 71, 104; management of,
19; and man, 64, 71, 104; sta-
bilized, 81, 101
Erosion, 3, 7, 36, 52, 53, 77, 83, 87, 88,
89, 103, 107; and animals, 106;
and civilization, 41, 42; extent, 37,
93; map of, U. S., 38; prevention,
85 ; process, 84 ; sheet, illus., 39 ;
types, 74; water, illus., 7; 8, 9, 72,
85 ; 86, 99 ; wind, 74
Englena, 48
Euphrates, 35, 41
Europe, 35, 36, 42, 71; agriculture, 66;
forestry, 44
Evaporation, 74
Evolution, 72, 81
of environment, 57-67; of landscape,
54; of plants, 48-56
Exploitation, 35, 36, 44
Extinction, 51, 52, 102
Farm, 3, 72, 75
conservation on, 71; impoverished, 10
Fats, 14
Fecundity, and soil, 32
Ferns, 54-5, 61
Fertility, 6, 18, 66, 81, 101, 106; and
proteins, 16; rebuilt, 77; of water,
54
Fertilizer, 3, 4, 87
effect on animals, 22; effect on
clover, 27
Fire, 15, 62, 74, 75, 90, 101
effect on soil, 88 ; ground, 75
Fish, 15, 52, 83, 88, 89, 105 ; and pollu-
tion, illus., 96
Flood, 62, 74, 87, 101
cost, 93 ; increases, 89, 93
Flour, 18
Food, 6, 7, 14, 15, 39, 82, 88, 98
exports, 40; preparation, 25; preser-
vation, 54; processing losses, 18;
and teeth, 31 ; U. S. needs, 40
Forests, 3, 12, 13, 23, 36, 37, 42, 52,
61, 63, 69, 70, 72, 81, 107
Assyrian, 41; coniferous, 17; cut
over, 44; destruction, 40, 42, 43,
45, 75, 96, illus., 98; of Europe.
42 ; exploitation, 44 ; fire results,
illus., 65, 75, 88, 89; management.
44, 45; production, 45; products.
41, 45 ; virgin, illus., 63
Forester, 44, 45
Forestry, 44, 45, 82
Forest Service, U. S., 42
Fossils, 50, 51
Fox, 88; nutrition of, 32
Freemen, 36
Fuel, mineral, 14
Fungi, 16, 53, 54, 59, 60
Fur farming, 32
Game, 83, 89, 98
Gas, natural, 13
Gasoline, 13, 14
Geologist, 58
Germans, Pennsylvania, 71
Germany, 64, 103
Glaciers, 50, 54, 74
Goats, 41
Grass, 26, 81, 91, 99
nutrional value, 77 ; poverty, 77
Grasslands, 15, 23, 52, 67
Grazing, 22, 90, 91
Gravity, erosion, 74
Great Lakes, 50
Great Plains, 24
drought, 74, 101; Dust Bowl, 37;
health on, 20; plowing of, 37; soil
of, 20
Greece, 10, 35, 42
Growth, 49; stimulators, 17
Gully, 7, 36, 66, 74, 88; illustrations:
Frontispiece, 8, 67, 86, 89, 91, 98.
99
INDEX
127
Habitat, 62, 69, 70, 76, 81
Hawks, 88
Headwaters, 1
Health, 9, 20, 29, 31, 32
Heat, 58
Herty, Dr. Charles, 45, 46
Hickory, 70, 80
Hill land, illus., 43
Hogs, 75
Hotsprings, 58
Housing, 7
Humans, 14 ; health, 29 ; and soil, 29
Humus, 3, 53, 60, 61, 74, 77, 101, 104
Hunger, 10; hidden, 29
Hunting, and soil, 33-4
Hybrids 50
Hydrocarbon, 13, 14
Hydrogen, 15
Hydrologist, 58
lee, 74
Iceland, 103
Ice sheets, 50
India, 64, 103
Indicators, 81
Industrial Kevolution, 36
Insects, 3, 16, 17, 62, 101; pollinating,
55
Insolation, 57
Invasion, plant, 75, 76
Interrelations, 61, 62, 63, 82
Iron, 24
Irrigation, 35, 82
Japan, 64
Lake, 54, 72
Lake herring, 98
Land, 52, 58; for chemurgy, 46;
classes, illus., 73 ; forms, 73, 74 ;
and life forms, 52; practices on,
53; sloping, 7; use, 82, 101
Landscape, 1, 2, 3, 6, 10, 12, 51, 54;
abnormal, 1 ; changing, 50, 72-5,
104-6; damage to, 66, 89; interre-
lations on, 61 ; laws, 11 ; of
Lebanon, 11 ; management of, 10,
66, 91, 102, 104-6, 107; mooring,
6; regression, 89; Virginia, 11;
world, 75, 105
Leaching, 20, 61 ; in tropics, 21
Learning process, 1, 12
Leaves, 4, 48, 70
Lebanon, landscape illus., 11
Legumes, 17, 23
Lichens, 52, 54, 78
Life, 3, 4, 5, 6, 7, 9, 48-9, 51, 69, 87;
animal, 2 ; aquatic, 54 ; changes
environment, 58-61 ; changes form,
61; home of, 57-8; importance of
lower forms, 66 ; interrelationships,
61 ; overpopulation, 63 ; plant, 2 ;
sea and land forms, 52-3 ; seeks
climax, 62; and soil minerals, 59
Light, 49, 61
Lightning, 74
Lignin, 46
Lime, 16, 27; on plains and prairies,
23, 24
Liverworts, 54
Living Standard, 40, 44, 89, 99, 103
Loam, 15, 74; structure 84
Loess, 74
Lumbering, 75
Lynx, 106
Magnesium, 24, 28
Man, 4, 104; disorganizer, 6; and en-
vironment, 64 ; prehistoric, 35 ;
problems, 92
Management, goals of, 106; landscape,
91; of microbes, 61; of resources,
10
Maple, 70, 71, 80
Mason, W. H., 46
Manure, 3, 87
Mesophytic, 72
Mesopotamia, 10, 41
Metabolism, 49
Meteorologist, 58
Mexico, 10, 72
Migration, 51, 75, 76
Milk casein, 45
Minerals, 4, 52, 56, 57, 58, 105; de-
ficiencies, 25, 28; and health, 31,
32; loss of, 7, 25; shortages, 6;
soil, 16, 17, 21, 55, 59; in water,
54
Moisture, 70, 72; reserves of, 101
Molybdenum, 24
Morals, 10
Morgan, Dr. H. A., 48
Moss, 52, 54, 61, 77, 78
Mountains, 11, 58
Mutation, 50, 51, 53, 54
Mulch, 85, 87
Mycorrhiza, 60
Myxomycetes, 60
National Farm Chemurgic Council, 46
Nature 9; improvement on, 10; lessons
from, 104-6
Natural forces, 84
Natural law, 83, 90, 106
Natural resources, 1, 67
Natural sciences, 1, 67
Natural selection, 49, 51
Neutrons, 4, 5
Nile, 35
Nitrates, 16, 53, 61
Nitrogen, 20, 28; fixation, 16
Normality, 1, 2, 3, 10, 12
North China, 42
Nuclear fission, 7
Nutrients, 9, 53, 54
Nutrition, 20; bad, effect on bones,
30; of lambs, 25, 26; of pigs, 32;
and poverty grass, 77 ; in South, 31
128
MAN ON THE LANDSCAPE
Oak, 70, 71, 79, 80
Oils, plant and animal, 14
(see petroleum)
Organic matter, 7, 61, 88; materials of,
49; processes, 10; in tropics,21
Organisms, 49, 59, 60, 66, 88, 90
Organization, 3, 4, 5, 6
Overgrazing, 10, 87, 97-8, 103
Overpopulation, 62, 102-3
Overview, 1, 3
Owl, 88
Oxidation, 13, 88
Oxygen, 15, 52, 59, 61
Paleontology, 50
Palestine, 35, 41, 42, 74
Parasites, 53
Parran, Dr. Thomas, 40
Passenger pigeon, 102
Pasture, 3, 10, 12, 67; burned, 90, 91
Pennsylvania Germans, 71
People, abnormal, 1, 9
Petroleum, 13
Pheasant, 20, 106
Phoenicia, 10, 41
Phosphorus, 10, 20, 23, 24, 27, 89;
available, 23; lack of, 29
Photosynthesis, 14, 15, 52, 68, 88
Phyla, 53-5
Physicist, 58, 87
Pinchot, Gifford, 44
Plains, 15, 23, 24, 69, 71, 107
Plankton, 52, 53
Plants, 4, 14, 59, 60, 68; aquatic, 88;
associations, 68; and climate, 74;
climax, 62 ; dead, 59 ; destruction
of, 72-5, 107; elements of, 4; en-
vironmental needs, 55-6, 72 ; evolu-
tion of, 48-56; flowering, 55;
forage, 22 ; fossil, 50 ; geography
of, 70-2 ; green, 14, 49 ; interrela-
tions, 61; kinds of, 53-6; more
needed, 40; nature of, 48-9; nutri-
tion of, 26, 28, 29 ; pioneer, 74, 75 ;
power stored in, 13, 59 ; quality of,
25, 28, 29; saprophytes, 49, 53;
succession, 72-80 ; succulence, 20,
22, 23; woody, 20, 22
Plastics, 45, 46
Pollination, 55
Pollution, 52, 53, 88, 94-6, 98
Pond, 54, 93
Population, 10, 12, 36, 76, 99; controls,
62-4, 102-3; potential, 62; provid-
ing for, 14, 66; and resources, 102-
3 ; in tropics, 21
Potassium, 17, 27, 28, 29
Power, 5. 6, 7 ; atomic, 14, illus., 8 ;
output of plants, 16 ; raindrops, 82-
6; sun, 12, 18; water, 1
Prairie, 23, 71, 99, 107
Prairie chicken, 20, IOC
Prairie dog, 20, 74
Predation, 106
Price, Dr. Weston, 31, 32
Problems, landscape, 107
Processes, organic, 10
Production, 3
Profit motive, 36, 107
Proteins, 16, 17, 20, 48, 52; and soil,
17, 60
Proton, 4, 5
Protoplasm, 49
Protozoa, 16, 17, 60
Pteridophytes, 54
Puma, 106
Quail, 101-2, 106
Babbit, 77, 106; bones, 30; growth,
and soil, 32; sterility and soil, 33
Eaccoon, 106
Rain, 4, 5, 9, 105
Raindrops, 7, 58, 83 ; effect on soil, 84,
illus., 85-6; splash, illus., 82.
Rainfall, 70; per acre, 83-4
Range, 3, 10, 89
Reactions, natural, 83, 84, 104-6; of
raindrop, 83; violent, 99-100
Reforestation, 70
Relationships, 61, 62; (see interre-
lations)
Reproduction, 49 ; controls, 62 ; soil
and, 32-4
Research, 12
Reserves, protective, 99, 100-2
Reservoir, silting of, 96; illus., 97
Resources, 4, 47; American, 35; man-
agement, 10; natural, 1, 67; and
population, 102
Respiration, plant, 14
Rice, and beri-beri, 17
Rivers, 6; (see streams)
Rock, 5, 20, 49, 54; decay, 24, 58;
mantle, 57; parent, 25, 69; vol-
canic, 15
Roots, 48, 52, 59, 77, 87, 101; nodules,
17; rot, 27
Rome, 25, 35, 42, 91
Rubber, synthetic, 45
Runoff, 93; illus., 7
Salmon, 98
Salts, 29, 57
Sand, 13, 74
Sandstone, 25
Saprophytes, 49, 53
Sassafras, 77, 78
Science, 1, 83, 89, 104, 105
Scrub, 52, 91
Sea, 58; life in, 52
Seed, 55, 62, 64, 75, 76, 77, 88
Sewers, 6
Shad, 98
Shade, 69, 77, 80
leaves in, 70
Shale, oil, 13
Shelter, 88, 98.
INDEX
129
Shrubs, 72
Silt, 13, 41, 72, 74, 88, 89, 96-7
Slavery, 35, 41, 42
Stime mold, 48, 60
Society, 47
Soil, 2, 5, 6, 7, 52, 53, 55, 100; amend-
ments, 21; and animals, 80; ani.
mals in, 16; carbon dioxide, 16;
changes in, 61 ; chemurgic needs,
46; climate, 77; conserving, 14,
46 ; cultivation, 61 ; dry, 70 ; ero-
sion, 38, 85; fertility, 20, 23, 55,
66; formation, 20, 39, 51, 54, 58,
59, 60, 69, 88; of Great Plains, 20;
and health, 31-2; loam, 15, 74, 84;
minerals, 21, 26, 31, 55; nitrates,
16; potassium, 17; productivity,
21, 106; rain effects, 84; red clay,
21; in Southeast, 21; structure,
20, 84; and vitamins, 17, 18; wet,
70.
Solar, 4, 5, 18
Southern states, 20, 24, 36, 37, 45, 46
Soybeans, 17, 45
Species, new, 50-1 ; effect on environ-
ment, 51
Spectroscope, 4
Spermatophytes, 55
Spores, 54, 62, 75, 76
Sports, 50
Springs, 89, 92, 93
Starch, 14
Streams, 3, 54, 88; flow, 93
Strip cropping, 87; illus., 43
Strip mining, 75
Stems, 48
Subsidence, 74
Succession, 72, 74, 75, 77, 81, 84; illus.,
78-9; secondary, 76
Succulence, 20, 22, 23
Sugar, 14, 15, 48
Sulphur, 16, 28
Sumac, 77, 78, 80
Sun, 1, 4, 5, 6, 25, 49, 52, 70; power,
13, 14, 16, 83
Surpluses, 36, 40 46
Survival, 50, 51, 61, 66, 70, 87
Sustained, production, 36, 43; yield,
104
Syria, 41
Teachers, 25
Teeth, 24; and diet, 31
Temperature, 60
Tensions, of unbalance, 84, 87
Termites, 17
Terraces, in Lebanon, 11 ; in Rhine
Valley, 71
Thallophytes, 53, 54
Thinking, normal and abnormal, 3
Tigris, 35, 41
Tillage, 105
Timberland, 10, (see forests)
Tobacco, effect on soil, 20
Topography, 51, 76; cause of succes-
sion, 72
Topsoil, 3, 5, 9, 18, 57, 59, 74, 8£;
illus., 39; loss illus., 39
Trees, 46, 61, 62, 72, 88; in succession,
77, 79, 80
Tree ferns, 54
Tropics, fertility of, 21; leaching in,
21 ; proteins in, 21
Trout, 88
Unbalance, 84, 87, 88, 89, 92
United States, 6, 10, 17, 24, 25, 66, 82,
107 ; erosion map of, 38
Unity, 12
Universe, 48
Uplift, geologic, 74
Uranium — lead, 49
U. S. Dept. of Agriculture, 40, 96
U. S. Forest Service, 42, 97
Variations, plant, 50-1
Vegetation, 39, 47, 68, 69, 72, 75, 90,
92, 104; needed for chemurgy, 46;
and climate, 69; destroyed, 37;
stream bank, 88 ; woody, 17
Vitamins, 17, 34, 52; C, 70; deficien-
cies, 25; A, in foxes, 32; loss of,
18; pills, 18
Volcano, 58, 74
Walnut, 80
War, 9, 10, 64, 103
Waste, wood, 46
Water, 1, 2, 5, 11, 15, 16, 17, 49, 52,
54, 55, 58, 69, 71, 89; artesian,
93; cycle, 1, 7, 13; ground, 74;
hauling, illus., 92 ; indicators of,
81 ; muddy, 89 ; power, 1, 14 ;
table, 93
Watercloset, 6
Watershed, 93, 96
Waves, 52
Weather, 5, 58, 61
Weathering, 7, 20
Weeds, 52, 69; sea, 53
Wills, 92; artesian, 93
Western Europe, 71, 94; agriculture,
66
Wheat, 20; analysis, 26
Wildlife, 39, 64, 93, 106; decline of,
98, 99 ; distribution, 23 ; and laws,
106; population, 106; and soil fer-
tility, 26, 32, 34, 77
Wind, 7, 50, 54, 74
Wolf, 106
Woodcock, 106
Wood, needs, 45; products, 40, 41;
waste, 46
Woodiness, of plants, 20 ff.
Woodland management, 44
Yield, sustained, 104
Yacatan, 10
Zinc, 10, 28
TULARE COUNTY SCHOOLS LIBRARY
204 N. CHURH ST. • VISALIA, CALIF.
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