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TUFTS UNIVERSITY LIBRARIES 



3 9090 014 530 063 



WeDsier r aniiiy Liorary ut Veterinary Medicine 
Cummings School of Veterinary Medicine at 
Tufts University 
200 Westboro Road 
North Grafton, MA 01535 



WAR DEPARTMENT 
OFFICE OF THE QUARTERMASTER -GENERAL 



MANUAL OF 
PACK TRANSPORTATION 



QUARTERMASTER CORPS 



BY 

Mr. H. W. DALY 

Chief Packer 

UNDER DIRECTION OF THE QUARTERMASTER-GENERAL 
U. S. ARMY 



^ -^ , 

to 




WASHINGTON 

GOVERNMENT PRINTING OFFICE 

1917 






WAR DEPARTMENT, 
Document No. 565. 

OFFICE OF THE QUAKTERMASTER-GENERAL. 



War Department, 
Office of the Chief of Staff, 

Washington, December 21, 1916. 
The following Mamial of Pack Transportion, revised 1916, is pub- 
lished for the information and guidance of all concerned. 
By order of the Secretary of War: 

H. I J. Scott, 
Major General, Chief of Staff. 



C0]srTE:rNrTS. 



Section. Page. 

Preface 11 

General history 15 

Evolution of the aparejo 18 

Evolution of the diamond hitch 25 

Chapter 1. 

Pack saddles, description and uses: 

The aparejo 1 26 

Accessories of the aparejo 1 28 

Crosstree or sawbuck 2 29 

Moore pack saddle 3 29 

Chapter II. 

Assembling and care of the aparejo: 

Selection of sticks suitable for ribbing aparejos 4 33 

Selection of hay suitable as padding for aparejos 5 33 

Setting up the aparejo 6 33 

Setting up the Daly aparejo for use 7 37 

Care of the aparejo 8 40 

Causes of body and belly "bunches" and sore tails, sore withers and 
loins or kidney sores on pack mules and directions for their preven- 
tion and cure 9 "*0 

Chapter III. 

Instruction of the individual packer in preparation for his duties in the 
pack train: 

1. Securing and coiling ropes — 

How to prepare lash, sling, and lair ropes 10 44 

How to do up a lash rope 1 1 

How to do up a sling rope 12 

How to do up a lair rope 13 

2. Lairing up the packs — 

How to square ends of packs and tie before lairing up 14 

How to lair up side packs 15 46 

How to lair up side pack of ropes without the aid of pack coyer 

or manta ^" "*' 

How to lair up an aparejo and riding saddle for storage or 

shipment ^' ' 

3. Putting the aparejo on the mule — 

How to fold an aparejo blanket 18 

How to place blanket on aparejo preparatory to putting on the 

aparejo ]^ ]° 

How to blind a pack mule - ^ ^° 

How to place corona, blanket, and aparejo on the mule j\ 4» 

How to turn the-crupper -^ ^| 

How to cinch an aparejo • j^ V: 

Forming the load preparatory to loading the mule - - -i4 04 

5 



48 



6 CONTENTS. 

Instruction of the individual packer in preparation for his duties in the 
pack train — Continued. 

4. Slinging the load— Section. Page. 

How to place the sling rope on the aparejo 25 54 

How to lift side packs and place them on the aparejo 26 55 

How to sling the load and tie the square knot 27 55 

How to brake a side pack 28 58 

How to double sling the side packs when length of packs 

requires it 29 60 

How to cross sling side packs when top packs are necessary 30 60 

How to double cross sling side packs when length of packs 

requires it 31 61 

5 Lashing the load — 

How to form the diamond hitch 32 61 

How to form the double diamond 33 90 

How to form the double hitch 34 91 

How to form the diamond hitch when the cinch hook is lost or 

broken 35 96 

How one packer can sling the load and form the diamond 

hitch 36 96 

How to form the pole hitch 37 97 

How to form the Oregon diamond hitch 38 100 

6. How to sling the load and form the crosstree hitch on crosstree or 

sawbuck — 

How to sling the load on crosstree 39 100 

How to form the crosstree hitch 40 105 

How to form the stirrup hitch 41 110 

7. Taking off the load and aparejo — 

How to take off the lash rope and the load 42 110 

How to uncinch an aparejo and turn the crupper 43 117 

How to take off an aparejo 44 117 

8. Miscellaneous — 

How to form two half hitches, the pole (clove) hitch 45 117 

How to form a bowline knot 46 118 

How to form a bowline and bight 47 118 

How to form a short splice on rope 48 118 

How to form a long splice on rope 49 119 

How to construct a travels 50 125 

How to improvise a stretcher 51 125 

Chapter IV. 

Instruction in the service of a pack train : 

1 . Summary of duties in loading and unloading a train 52 130 

2. Loading a pack train — 

How to form cargo preparatory to loading the mules 53 130 

How to place the rigging 54 131 

How to teach animals to come properly to rigging 55 131 

How to tie animals at rigging 56 132 

How to do up halter shank before tying animal to his load 57 135 

How to tie an animal to his load 58 135 

How to load a pack train for the day's march in the most ex- 
peditious manner 59 135 

Putting on the aparejos 60 136 

Putting on the cargo 61 136 

Leaving the park or camp ground 62 137 

3. Duties of packers on the march — 

In open country 63 137 

On bad and "narrow trails •. 64 137 

Up and down a mountain 65 138 

In crossing streams, either fording or swimming 66 138 

How to catch a pack animal when his load needs attention 67 138 

How to tighten a load and indicate it has been tightened 68 138 

How to teach saddle mules to stand 69 139 

Signal code 70 139 



CONTENTS. 7 

Instruction in the service of a pack train — Continued. 

4. How to park (unload) a pack train — Section. Page. 

Outline of duties 71 140 

How pack animals should be led to cargador for convenience 

in taking off the rigging 72 140 

How to cover cargo and tie down 73 140 

How to cover rigging and tie down 74 141 

How to stretch a picket line 75 141 

How to clean coronas 76 142 

How to fold pack covers 77 143 

How to fold rigging covers 78 143 

How to fold cargo covers ". 79 143 

How to fold feed covers 80 143 

Chapter V. 
Marches and loads: 

1. ^^'hat may be required of the pack mule under ordinary conditions. 81 144 

Mountainous country 82 144 

Forced marches 83 144 

2. Gaits 84 145 

3. Table showing loads and rates of travel considered practicable for a 

well-organized and seasoned pack train 85 145 

4. Endurance of the pack mule under proper conditions 86 146 

Chapter VI. 
Organization : 

1. Usual organization and equipment of a pack train 87 148 

2. Table showing size and quantity of rope and canvas required for one 

pack train 88 148 

3. Articles of equipment in use in pack trains — 

Mess or kitchen boxes 89 149 

Packer's field stove, with kit 90 149 

Cooking outfit, without stove 91 149 

Pack-train mess kit 92 149 

Clothes or war bags 93 149 

Packer's wardrobe 94 150 

Packer's wall tent 95 150 

Tool sacks 96 150 

Grass or hay pads 97 150 

Pack covers 98 150 

Rigging covers 99 150 

Cargo covers 100 151 

Feed covers 101 151 

Cargador's box 102 151 

Cargador's kit 103 151 

Blacksmith's boxes 104 152 

Blacksmith's kit 105 152 

4. How to organize a pack train 106 152 

5. The essential conditions in the selection of the packer 107 154 

The skilled packer 108 154 

The novice or unskilled packer 109 155 

Instructions to pack masters 110 156 

6. Duties of individuals: 

The chief packer HJ 156 

The assistant chief packer H^ l^i 

The pack master H-^ 1^' 

The cargador or assistant pack master 114 158 

The blacksmith 115 159 

The packer 116 159 

The cook 117 1^9 

WTiat packers are not permitted to do 118 loO 

Feeding 119 16} 

Watering ^0 161 

Grooming JJl 161 

Traveling ^^ }^i 



Camping. 



123 162 



Use of bUndsV.".'.". 124 163 

Kindness to animals 1^^ l6o 

Precautions 126 16^ 

Glossary 12' 1^^ 



8 CONTENTS. 

Organization — Continued. Section. Page. 

7. Specifications for pack and riding mules 128 165 

What to avoid in the selection of pack mules 129 166 

Chapter VII. 

The Daly aparejo, specifications for construction: 

1. The body of the aparejo 130 167 

2. The crupper 130 170 

3. The aparejo cover or sobre jalma 130 172 

4. The aparejo cincha 130 172 

5. The corona 130 173 

6. The pack blanket 130 174 

7. Halters 130 174 

8. Packers' blinds 130 175 

9. Pack covers 130 175 

10. Rigging covers 130 175 

11. Cargo covers 130 175 

12. Feed covers 130 176 

13. Lash rope with cincha and hook 130 176 

14. Sling ropes 130 176 

15. Lair ropes 130 176 

16. Stamping 130 176 

Ribbing for Daly aparejos 130 177 

17. Saddle bars 130 177 

18. Boot bars 130 177 

19. Hickory ribs 130 178 

20. Hay 130 178 

21. Aluminum castings for boots and saddle bars 130 178 

22. Hickory ribs for aluminum castings 130 179 

1. Riding saddles (packers) Quartermaster Corps 131 179 

2. Riding saddles (teamsters) Quartermaster Corps 131 180 

3. Bridles 131 181 

Table showing weights of pack saddles and equipments 132 185 

Chapter VIII. 
Special devices: 

Packing device (Quartermaster Corps) 133 186 

Specifications for packing device 133 191 

Table showing weights of packing device 133 196 

Tool pouches (Engineer Corps) 134 197 

Pack chests (Engineer Corps) 135 197 

Pack reel (Signal Corps) 136 201 

Pack chests (Signal Corps) 137 203 

Litter carrier (Hospital Corps) 138 203 

Specifications for the Daly litter carrier 138 208 

Ammunition boxes (Ordnance Department) 139 221 

Pack outfit. American model for Maxim automatic machine gun, .30 

caliber 140 224 

Pack outfit. American model for 2.95-inch Vickers-Maxim mountain 

gun 141 231 



War Department, 
Office of the Quartermaster-General, 

Washington, July 17, 1908. 

Sir: I have the honor to forward herewith manuscript copy of a 
manual entitled "Pack Transportation, Q. M. D.," with 93 illustra- 
tions. 

Under direction of this office, Mr. H. W. Daly, chief packer of the 
army, has prepared this work, which was later sent to Col. H. L. 
Scott, Superintendent of the Military Academy, who has had a wide 
experience with pack trains, and who, at the request of the Quarter- 
master-General, undertook the work of revision of this manuscript. 

It is recommended that this work be published in an edition of 
1,000 copies, 250 in cloth and 750 in paper binding. So far as this 
office has been able to ascertain, this manual contains the most com- 
plete history and detailed explanation of the art of packing that has 
yet been published and is, of its kind, it is believed, unique. It is 
considered that it will be of great value to the army at large and a 
valuable addition to the literature heretofore published upon this 
subject. 

In transmitting this manuscript for publication this office desires 
to record its appreciative thanks to Colonel Scott and Mr. Daly for 
their efforts, which, it is confidently believed, in the form of this 
publication, will be valued by the army at large. 
Very respectfully, 

J, B. Aleshire, 
Quartermaster-General, U. S. Army. 

To the Secretary of War. 



PREFACE. 



The writer of this manual, Mr. Henry W. Daly, chief packmaster. 
Quartermaster's Department, U. S. Army, is the last of the old-time 
packers, the last of those who grew up with the pack service under 
Gen. George Crook, some of whom have followed "the bell" from the 
British line far down into old Mexico, and later in Alaska, Cuba, 
China, and the Philippines. Of them all he stands foremost as the 
most observant, the one who has added most to the efficiency of the 
pack service, and one who has placed the mounted service under last- 
ing obligations to him — 

First. By discovering the causes of the various "bunches" that 
arise on the mule's body. 

Second. In discovering a simple remedy which reduces these 
"bunches" before they break down and suppurate. 

Third. By his various inventions described in these pages. 

Fourth. Finally, by placing the results of his experience in written 
form, so as to be preserved for the use of others. 

From time to time, on account of the expense and difficulty of ap- 
plication, efforts have been made without success to substitute some 
other system of packing for the aparejo and the diamond hitch. In 
testing these systems there is always one fundamental and vital ques- 
tion to be asked, viz, does the substitute permit the rapid and easy 
alteration of the bearing surface promptly to reduce the "bunches" 
which arise from many causes and which, if not promptly reduced, 
speedily render the animal unserviceable. If the substitute does not 
adequately meet this test (which so far has only been met by the 
aparejo) it must be rejected. There are many other important ad- 
vantages possessed by the aparejo over other systems, as will appear 
in the study of this book. 

The value of the pack train has not lessened since the days of the 
Indian campaigns. Rapid and prolonged marches (impossible for 
wagons) are not yet out of date. It is just as necessary now to arrive 
on the field with food, ammunition, and medical supplies as it ever 
was. The usefulness of the pack train in carrying ammunition to 
supply the firing line where wagons can not go is not disputed by 
anyone. It behooves, therefore, all officers of the mobile force to 
understand the management of the pack train in all its branches, 
remembering that the "throwing of the diamond" is but a small part 
of the art, and one that is easily and quickly learned ; that in the ad- 
justment of the interior of the^ aparejo lies success or failure in the 
conservation of the back of the animal ; that the train must be kept 
hard, lean, muscular, and docile by constant exercise carrying loads, 
and that by so doing mounted officers will be able to keep the accom- 

11 



12 PREFACE. 

plishment of their plans and the success of their undertakings in their 
own hands. I urge upon all persons in authority that they cherish 
the pack train antl the packer, and see to it that proper trains are 
always ready in time of need, which time will come at the very begin- 
ning of any war on land. 

H. L. Scott, 
Colonel, U. S. Army, 
Superintendent U. S. Military Academy. 

West Point, N. Y., December 10, 1907. 

In the present book it is designed to give a general history of pack 
transportation, its employment in European and Asiatic countries, 
and its introduction into and development in the army of the United 
States, including a description of the various pack saddles, their com- 
parative usefulness, and the latest improvements. 

In the school system of packing the detailed instruction of an in- 
dividual packer is first considered; then the more general instruc- 
tions applicable to the service of a pack train is provided for. A brief 
discussion of marches and loads is included, with carefully prepared 
tables, showing practicable marches, loads, and rates of travel, etc., 
for a well-organized pack train. 

A few notes on feeding, watering, traveling, etc., are included, as 
also a glossary of terms. 

H. W. D. 

Fort Leavenworth, Kans., June, 1907. 




14 



PACK TRANSPORTATION. 



GENERAL HISTORY. 

Primitive man in seeking; a mode of transportation other than that 
of the personal burthen naturally utilized the most docile and tracta- 
ble of the available animal kingdom. The elephant, camel, llama-, ox, 
horse, mule, burro, reindeer, and dog, all by natural selection, have 
paid tribute to assist him in his travels. 

There resulted necessarily pack saddles of various designs adapted 
to the conformation of the animal employed. 

When man in an inventive mood introduced the ''wheel" and de- 
veloped this wheel transportation progressively by animal draft, 
steam, and electrical power, the employment of pack animals as the 
only means of rapid transportation had been relieved to a considerable 
extent; yet the occasion lias and will oftentimes be necessary to cut 
loose from railroad and animal draft, when time, celerity, and free- 
dom of movement becomes a prime factor in the success of an under- 
taking, especially in the zone of active operations. 

The "crosstree" orsawbuckand the'^aparejo" are used by civilized 
man, and it is a question which antedates the other. 

The crosstree may be said to be universal, as it has been in use in 
European and Asiatic countries for centuries. It is believed that the 
Romans carried it into Gaul (France) and Britain in the conq^uest of 
these countries under Julius Caesar. The French and the British car- 
ried it into Canada and the United States in the settlement of those 
territories. 

In the mountainous portions of the British Isles and Switzerland 
there may be still seen the original niethod of carrying marketable 
supplies in "wicker" baskets fitted over the forks of the saddle and 
strapped to the donkey by the cincha and tightening strap. It is not 
unusual for the baskets to be unequally loaded, and often the loads are 
balanced by the addition of a billet of wood or a few stones. I have 
seen a sack of wheat en route to the mill balanced by a large stone in 
the opposite basket; also, en route to market, all hobbled and alive, a 
pig balancing a goat and a bunch of chickens. 

In Canada, United States, Mexico, and South America they use 
"panniers" (Frenchfor basket) or pouches, made of canvas or leather 
which fit over the forks of the saddle and are strapped to the aninial 
with cincha and tightening strap. In the above-named countries 
organized "burro" pack trains equipped with these panniers are em- 
ployed to pack the ore from the mines to the stamp mills. 

the system of "slinging and lashing" the load by means of ropes 
was seldom employed in the government service because of a lack of 
pad protection for the animal's body. However, the system was used 

15 



16 MANUAL OF PACK TRANSPORTATION. 

by Gen. R. S. Mackenzie after the civil war in his Indian campaigns 
against the Kiowas and Comanches in the Southwest. The individual 
trapper, miner, and prospector packed with this system his few wants, 
consisting of his grub stake and mining tools. 

The aparejo (pronounced "ap-pa-ray-ho"), a pack saddle, is be- 
lieved to be of Arabian origin, the Arabs being a nomadic and pas- 
toral people, employing the camel, horse, burro and its cross descend- 
ant, the mule, indigenous to Asiatic countries. The origin of the 
aparejo dates back to the employment of these animals as beasts of 
burden from remotest ages. 

The aparejo was introduced into Spain by the Moors (see footnote) 
on the conquest of that country in the eighth century, and on the 
discovery of the western continent (America) the Spaniards carried 
it into South America and Mexico. Irving in his Conquest of Gran- 
ada<^ records that Isabella of Spain, in 1486, organized, equipped, and 
maintained pack trains for the conquest of Granada, aggregating 
14,000 mules and burros, which carried supplies and munitions of 
war for her army of 13,000 cavalry and 40,000 infantry. In the 
retinue of many nobles of note (Don Inigo Lopez de Mendoza, Duke 
of Infantado)^ the sumpter (pack) mules had housings similar to 
those of the cavalry, of rich cloth embroidered with gold, and others 
of brocade with halters of silk, while the bridles, headpieces, and all 
the harnessings glittered with silver. An imitation of this feudal 
custom was made in the United States Government service prior to the 
Spanish- American war, 1898, when the ''arrieros" (packers) would 
spend odd hours of loving toil upon the "grupera" and "corona" 
(crupper and saddle cloth), working the representation of some ani- 
mal, bird, insignia, or legend with silken thread of various colors; the 
saddle, stock or cowboy, costing, when ''full rigged," from $75 to 
$100, with its full skirting, sweaters, toe fenders fitting over the stir- 
rups, from 12 to 18 inches long, and cantinas (saddle pockets) over 
cantle and pommel, the pommel being provided with the customary 
horn or cap (cabeza de silla), a necessary holdfast when throwing 
the lasso and various other uses known to western men. The whole 
beautifully stamped or engraved by hand, was trimmed with beaten 
silver dollars (Mexican), cut, and chased in various designs to suit 
the " arriero;" the bridle in similar manner with bit and spurs (Span- 
ish) chased and inlaid with silver and gold, the spurs having a bunch 
of tiny spangles which were made to tinkle in the strut of the packer, 
who would till s affect the garb of his Spanish brother, wearing high- 
heeled top boots, with silken banda (sash) wrapped two or three times 
around the waist, embroidered shirt front, and conical sombrero 
(Mexican hat) with silver snake around the crown, the under side of 
brim being trimmed with silver braid. 

Note.— Prior to the expulsion of the Moors the Moriscos of Spain practically con- 
trolled all the inland (pack) transportation. Many of their merchants became very 
wealthy and contributed very largely to the revenues of the Spanish Oown. Over- 
taxation, the improvidence of the Spanish princes, and the expulsion of these frugal 
and industrious people may be said to have led to the decline of Spain as a world 
power. 

Such was the holiday costume of the packer of thirty-five or forty 
years ago, when, mounted on his favorite mule, he would sing some 

a Irving, Conquest of Granada, chap, lxx, p. 383, 
b Conquest of Granada, p. 225. 



MANUAL OF PACK TRANSPORTATION. 17 

Spanish ditty when visiting friends in some near-l)v liamlet; a man 
who never turned his back on a foe or forsook a friend in moments 
of peril, honest and honorable in all his dealings with his fellow- 
men, kind to animals in his care, with a love for his calling, and 
thoroughly imbued with an "esprit de corps" for the pack service. 

On the discovery of gold in California the adaptability of the pack 
mule for carrying supplies into the mining camps, not accessible by 
wagons, was readily recognized by the Americans. The mule and 
aparejo w^ere in constant demand, and the employment of pack trains 
became a source of profit to many individuals. 

In Mexico, on the road from Vera Cruz to the City of Mexico, a 
stone-paved road (Calzada), laid out by Cortez, and nearly 300 miles 
long, I have seen before the advent of the railroad, in 1873, pack 
trains loaded with coffee, sugar, and spices. These packs were made 
up to weigh from 100 to 125 pounds each, and were \\Tapped in coarse 
matting made from the fiber of the agave and other indigenous plants. 

Rates for freighting, ranging from 30 to 75 cents per ton per mile, 
or for the service of the animal for the trip from $18 to $25, com- 
pared favorably wdth the rates charged after the discovery of gold 
in California, wdien pack trains, controlled by Americans, dotted 
the hills, carrying provisions, furniture, mining supplies, etc., to 
the mining towns in Oregon, Washington, Idaho, Montana, Nevada, 
and California. 

In the early fifties and sixties on the trail from The Dalles to 
Umatilla Landing, Walla Walla, Lewiston, Kootenay, Salmon River, 
Frazer River, etc., could be heard from hill to hill the tinkle of the 
pack-train "bell horse." The "bell" was ordinarily a sheep bell 
attached by a strap to the neck of the horse. The latter is termed 
the "bellhorse," and is alluded to as the "bell," in such expressions 
as "lead the bell, " "stop the bell, " etc. 

The service rendered by civilian aparejo pack trains employed by 
Gen. George Crook, after the close of the civil war, in operations 
against the hostile Paiutes, Shoshones, and Bannocks in Nevada, 
Oregon, and Idaho was so satisfactory that he caused the purchase 
of tliree of these trains by our Government, so that General Crook 
may well be called the "father" of modern pack service in the United 
States Army. 

On the assignment of General Crook to the Department of Arizona, 
these trains were transferred with him and others organized for the 
campaign against the hostile Apaches, known as the "Tonto Basin 
war," 1871-1875. These trains were under the supervision of Thomas 
Moore as chief packer and Dave Mears, assistant chief packer, and 
the names of Hank and Yank, Jim O'Neil, Harry Haws, Chileno 
John, Frank Monack, Sam Bo^^^nan, the two Crooks ("Long" and 
"Short" Jim), Bill Knight, Nat Noble, Charley Hopkins, Bill Duklm, 
Manuel Lopez, and Lem Pyatt are inseparably connected with those 
campaigns. 

In 1875 a number of these trains were transferred to the Depart- 
ment of the Platte, taking station at Camp Carlin, Cheyenne, Wyo., 
under Maj. J. V. Furey, depot quartermaster, and still others organ- 
ized for the expedition of 1876, known as the "Sioux campaign." 
These trains w-ere likewise under the supervision of Thomas Moore, as 
chief packer, and Dave Mears, assistant chief packer; and the names of 

75927°— 17 2 



18 MANUAL OF PACK TEANSPOETATION. 

Dick Closter (better known as "Uncle Dick"), Johnny Patrick, Ed, 
Delaney, John Jaycox, Frank Houston, Pat Nohm, Tom McCauhf, 
Tom Mason, and Dave Young, packmasters, were inseparably con- 
nected with the "Sioux campaigns." 

The success of General Crook in Being able to cut loose from his 
wagon transportation, rendering his command thoroughly mobile 
by the aid of pack trains, led to their further employment by other 
officers of the Army, viz, Generals Mackenzie, Howard, Terry, Custer, 
and Miles, in the subjugation of the hostile tribes, notably the war- 
like Sioux, Cheyennes, Nez Perces, and Arapahoes in the Northwest, 
the fleet and vindictive Kiowas and Comanches through the Middle 
West, and last, but not least, the wily, slippery, and bloodthirsty 
Apache tribes who overran Arizona, New Mexico, and Texas. 

Through all the arduous field service necessitated by campaigns 
against these various tribes, the pack mule has borne its part, and 
now may be regarded as thoroughly identified with our Army as an 
essential means of transportation. 

As instancing a case in which pack animals have been employed for 
continuous work, the Geronimo campaign, lasting from May, 1885, 
to September, 1886, may be mentioned. Several pack trains followed 
the troops, taking part in the various operations. These trains were 
continuously on the move, traveling through the Territories of New 
Mexico and Arizona, and through the States of Sonora and Chi- 
huahua in old Mexico, crossing the Sierra IMadre Mountains at their 
highest and most precipitous part, from Opata in vSonora to Casas 
Grandes in Chihuahua. Through such a country any other form of 
transportation would have been utterly impracticable. 

The mules carried loads averaging 250 pounds; the average day's 
march was .30 miles, except when climbing mountains, when about 
15 miles per day was the rule. The mules subsisted entirely on the 
grasses found in the country, and when the campaign was over were 
returned to their posts in good condition. 

As embodying some of the results of this experience with these 
trains for years, the present book aims to provide a system of instruc- 
tion in the duties of a packer and in the service of a pack train. 

H. W. Dai.y, 
Chief Paclcer, Quartennaster^ s Department, 

United States Army. 

EVOLUTION OF THE APAREJO. 

The aparejos used by the Mexicans "■ may be divided into two classes, 
having special uses — the first made of matting, from the fiber of the 
agave or similar fibrous plants growing in abundance in Mexico; the 
second of leather, of IMexican tan and finish. The first is used exten- 
sively by what we term in the United States "truck" farmers, who 
may be seen in the small hours of the morning approaching the ham- 
let, town, or city, driving before them a few donkeys lackm with grass, 
wood, live or dressed pigs, goats, chickens, and various commodities 
under charge of a single native; the second in packing merchandise, 
mining material, and product of the mines; for this latter purpose the 

a See Mexican prototype of the American aparejo, without sticks. The \sTiter is 
indebted to Col. H. L. Scott, U. S. Army, Superintendent United States Military 
Academy, West Point, N. Y., for this view. 



MANUAL OF PACK TRANSPORTATION. 19 

mule takes the place of the donkey. The aparejo in both cases, to 
protect the animal's body, is tilled with dried tjrass. The aparejo 
cincha was provided with wooden stiffeners at each end ; at one end the 
latino is secured by means of leather thonf2;s over the stiffener; at op- 
posite end the wood is shaped to have a depression at center to receive 
the folds of the lati<i;o in cinchinii; the aparejo. All roi)es were made 
of rawhide carefully prepared and plaited, and a wooden hook was 
provided on end of lash-rope cincha. In the sprin<i; of 1S78 I saw 
both of these forms of aparejos in use in the State of Coahuila, 
Mexico, and wooden hooks were used in our service to some extent 
until the fall of 1886. 

In 1867 Pack Master Richard Closter, better kno^^^l as "Uncle 
Dick," stated his first attempt in ribbino; the aparejo was for the pur- 
pose only of causino; the aparejo to stand on its boots, the better to 
protect the riggino; while in camp from the inclemencies of the 
weather, the usual method being to make as many rows of the rigging 
as a wagon sheet would cover, the series of rows helping as a brace to 
hold them on their boots; and to distinguish each aparejo, a design 
usually of the cactus was provided on the corona. 

In the early morning the animals were brought in from the herd 
ground, rounded up, and either caught singly or tied to a picket line, 
in preparation for the day's travel. 

The arrangement of the aparejos in an orderly manner (see fig. 108) by 
this provision gave opportunity to feed the animals on the rigging by 
spreading sections of canvas thereon, the night herders keeping watch on 
the animals while feeding to prevent their wasting the grain, which was 
an item of considerable expense in those days (1850-1870) and not 
always available. The method of feeding on the rigging taught the 
animals to come up to the rigging in patient expectation of the evening 
meal. This led to teaching the animals to come up to the rigging 
for grooming and in preparation for the day's travel. 

At first but two sticks on each side were employed to stiffen the 
aparejo, one at front and one at rear; these reached but midway be- 
tween the boots and center stitch line of the aparejo. Later sticks of 
full length were used for the same purpose, but not with any expecta- 
tion of assisting the aparejo to hold a weighty load away from the 
withers and backbone of the animal. 

After each day's travel it was noted on taking off the aparejo that 
the animal's backbone and withers were free of moisture, especially 
at front and rear, showdng that the aparejo did not bear on that part 
of the body. This led to inserting an additional stick in rear of the 
"collar" known in those days by the term "crux," or cross, from the 
fact that that portion of the aparejo fitted over the cross on the withers 
of the mule and burro; later on from two to four additional sticks were 
inserted on each side between the collar and carrier pieces or rear of 
the aparejo, with the view only of saving the backbone and withers, 
which for twenty years following the discovery of gold in California 
were usually a mass of sores; the fact that the sticks su])ported the 
weight of the load was considered an absurd })r()j)osition, and at the 
present writing is not clearly understood ])y all ])ack masteis. The 
fact is that the boots of the aparejo standing clear from contact with 
the animal's body the cincha, in compressing the apai'ejo on the body 
of the mule, gives to the aparejo the form of an arch, the cincha form- 
ing the base on which the boots of the aparejo rest. If the aparejo 



20 MANUAL OF PACK TRANSPORTATION. 

is of sufficient length, it will be noticed that in cinching, the aparejo 
is lifted by the cincha until the proper base line is formed from the 
center of the animal's belly each way. If the aparejo is too short or 
too long, its lifting power is lost, as is also the case when there is not 
sufficient padding in the boots, which should not be permitted to hug 
the body of the mule (a serious defect in the English pack saddle). 
The weight of the load being practically what is termed a dead weight, 
the lift or spring of the sticks is lost in the travel of the animal. 

As pack trains were numerous in the early days (1850-1870) on the 
Pacific coast and in the Territories of the Northwest, the information 
spread rapidly from train to train and a system of ribbing the 
aparejo from front to rear became general. Each owner of a pack 
outfit, known as the "padrone," adopted a method of his own as his 
understanding of conditions prompted. 

The eagerness to save the animal's backbone caused many pack 
masters to rib the aparejo too stiff — that is, by using sticks of too 
large diameter, giving rise to many body bunches and belly sores; 
and to save the loins from what are termed "kidney sores" sticks 
of too small diameter were employed, without regard to proportion 
from front to rear, causing the aparejo to flare out at front, giving 
opportunity for the aparejo to work forward and causing sore tails. 
To relieve this condition the reverse method of ribbing was used, with 
no better results. 

The conformation of the mule was not considered in those days in 
ribbing the aparejo. The California mule being a cross between the 
burro and cayuse (pony), with large and deep belly, short in stature, 
was a great climber and hardy packer. 

This conformation of mule afforded ample cause for sore tails, the 
difference in girth back of the elbow and at point of greatest swell 
of the barrel or belly varying from 8 to 16 inches. As ribbing by 
the mule's conformation as a guide was neither understood or at- 
tempted, mules of the above description always had sore tails, devel- 
oping a double lip or growth above and below the sore. The mule 
having the reverse of this conformation — that is, of greater or equal 
girth back of the elbow as at center of barrel — will never have a sore 
tail, but mules of this description are not suited for pack service. 

The success attending the introduction of sticks of full length in 
protecting the backbone led to a general application of their uses; 
the "round" collar gave way to the "square" collar to give oppor- 
tunity to supply more ribs to protect the withers. 

In trial of the square collar (6 by 6 inches) it was found that the 
aparejo often pinched the withers, and an offset of 2 by 2 inches was 
provided; this provision opened the collar with satisfactory results. 
(See i, fig. 1.) 

In 1886 Mr. Moore supervised the construction of 100 or more 
aparejos at the military prison. Fort Leavenworth, Kans., in which 
a second offset was provided, and resulted in contracting the collar 
in a manner similar to the action of the square collar. This led to 
the return of the first offset, which has been used ever since. 

The saddlery company of Messrs. Main & Winchester, 216 Battery 
street, San Francisco, Cal., furnished the Government the first regu- 
lar stitched (wax end) aparejo some time during the early seventies. 

The old aparejo of Mexican manufacture was of whitish tan or 
rawhide color of long life, a few of these being still in use during 



MANUAL OF PACK TRANSPORTATION. 



21 




22 MANUAL OF PACK TRANSPORTATION. 

tlie Spanish- American war (1898). The leather was very heavy, a 
requisite to hokl the hay or padding in position, and there were no 
facings on back or belly piece; a strip 12 inches long and from 3 to 
6 inches wide was attached to the outside along the front edge, the 
inner edge provided with holes to lace the crupper; at rear a strip of 
leather about 3 by 6 inches was attached as a carrier piece and pro- 
vided with holes to support the crupper by means of a short lace 
string, all sewing being done by whang and needle. 

The crupper was made in sections termed ''panels" — hence the 
name ''panel crupper" — the center panel being usually provided with 
a surface covering of morocco or other fancy colored leather on 
which various designs or legends were stitched with silken threads 
of various colors, corresponcling figures being provided on the corona 
or saddle pad. 

The aparejos made by Main & Winchester were of light stock and 
in time became baggy. To overcome this defect, facings (reenfor- 
cings) of leather were employed on the "boots," back, and belly 
pieces of the aparejo, the backpiece having an additional reenforcing 
at its center, termed the "center facing." With all this reenforcing, 
the belly or body piece was too light and in short time became baggy, 
i. e., the belly piece stood away from the hay or padding, permitting 
the hay to fall from its proper position, a very serious clefect. 

The establishment of J. C. Johnson & Co., of San Francisco, turned 
out the best aparejos ever made for the United States Government. 
In the eighties some very good aparejos were supplied by a firm in 
Chicago. The initials stamped on the aparejos were, if I am not 
mistaken, "O. H. & Co." The Collins Saddlery Company, of 
Omaha, Nebr., also furnished some good aparejos in the eighties. 
Since that time St. Louis, Mo., controls the trade in pack equipment. 

During the Geronimo campaign (1885) the Cheyenne pack trains, 
under charge of Mr. Thomas Aloore, chief packer, were ordered to 
Fort Bowie, Ariz., and additional pack trains organized. Mr. Moore, 
in order to hasten the ribbing or "setting up" of the aparejos had a 
quantity of hickory slats or ribs made, about 1 inch wide and three- 
eighths of an inch thick throughout their entire length. No taper 
being provided on any of the sticks, necessarily the sticks bearing 
over the swell of the body received practically all of the pressure, 
causing terrible misery to the animal, and when loaded and turned 
loose the animal would immediately throw itself on the ground, when 
the snapping of the ribs (breaking) could be plainly heard, with a 
wail from the pack master of "There goes another one." 

After the Geronimo campaign I was ordered to Cheyenne Depot 
(Camp Carlin), Cheyenne, Wyo., for station, under Capt. C. F. 
Humphrey, quartermaster, afterwards Quartermaster-Genaral of the 
Army. Two ]jack trains were there organized, one under Pack 
Master Edward Delaney and one under myself, with Mr. Moore, 
chief packer. 

In January, 1887, while setting up the aparejos, Mr. Moore had 
provided a quantity of those hickory slats for ribbing purposes; on 
my urging the necessity of their being tapered and tested before 
insertion, Mr. Moore stated why not use two or three slats and then 
two or three willow sticks, and alternate that way, with a view to 
weakening the ribbing, forgetting the fact that the slats would be 



MANUAL OF PACK TRANSPORTATION. 23 

hard to {■oinpross, wlulo the frosli willows would readily vicld lo 
coni])ro8sion. 

1 had sot up one aparojo with hit-koiy slals, providino; a suituhlc 
taper on each slat from front to rear, and testinji; each slat hefore 
inserting it in the apar(>jo. The results obtained were satisfactory. 
Mr. Moore, however, abandoned the hickory slats without sufhcient 
reason. 

It was the custom until 1880 to insert the "boot" sticks after 
ribbing the aparejo. This method on cinching the aparejo caused the 
sticks at center of boot to spread apart and override the sticks adjoin- 
ing, and also' forced the boot sticks upwardly by the action of the 
lash-rope cincha. 

The insertion of the boot stick before ribbing held the boot from 
gathering or crumpling and gave a guide to measure the length of 
sticks between the center hne and lower edge of boot stick, and pre- 
vented the displacing of the sticks at center of boot, as the boot stick 
offered resistance to action of the aparejo and lash-rope cincha. 

The method of ribbing the aparejo by providing a gradual lessening 
of diameter to eacli stick from front to rear and from bottom toward 
top wdth as many sticks as the boot would contain, laid side by side, 
the butt ends resting on the fiat surface of the boot stick, was not 
practiced until the spring of 1880. At first the custom was to alter- 
nate the butt end of stick between boot and center line (bottom and 
top). 

I have also seen packers place a stick across the ribs close to the 
center stitch line, sometimes called the "eve," or comb, of the aparejo, 
and one or two midway, foi- the purpose, it was said, of keeping the 
sticks in position; in fixing for a bunch tlie cargador would locate 
the position of the bunch by observation, take out tlie hay, teaze it 
up, and replace it. This flattened or spread the bunch, which, if of 
medium size, always resulted in a steadfast; instead of cutting out 
the callous flesh and saving the mule further misery, it was permi.ied 
to spread, from a desire to hide the condition of the animal and as 
was usually the case, in not properly understanding how to aiTange 
the hay or padding, and so prevent the bunch resulting into a 
steadfast. 

It ^vas about this time also (1880) that the practice of wetting the 
surface of the bunch (only) so as to locate its position on the aparejo 
was first introduced, by placing the aparejo on the mule, without 
corona or blanket or turning the crupper; and exactly over the posi- 
tion on the animal's body, where it rests, when cinched to the animal, 
and by rocking the aparejo with each hand the wet imprint was 
shown on the belly or body piece of the aparejo; then all the hay 
down to the sticks beneath the wet surface marked by the bunch was 
taken out without, in any manner, disturbing the rest of the bed of 
hay; on the next day's travel the bunch disappeared. 

It was in the fall of 1883, whfle pack master of Lieutenant Gate- 
wood's train at Fort Apache, that I discovered the cause of belly 
bunches and -sore tails. 

In 1884, General Crook stated that Mr. Moore, then chief packer, 
had said, "Pack animals were bound to become sore and there was 
no known way to avoid it." 

The Geronimo campaign, lasting from May, 1885, to September, 
1886, proved this statement to be a fallacy. 



24 MANUAL OF PACK TEANSPOETATION. 

In the days of the "panel" crupper, the division of the crupper 
below the dock was a straight cut, provided with holes on either side 
for lacing. When the animal's tail became sore the lacing was 
tightened, with the object of drawing the dock of crupper downward 
from the animal's tail or dock, in each case affording no relief, but 
instead, causing soreness across the buttocks. 

The latter trouble caused many pack masters to be constantly at 
work on the dock, adding more filling, some going so far as to pro- 
vide a wooden stick to give it stiffness, without relief. (See sec. 9.) 

When the withers and loins became sore, the aparejo was said to 
be "broken down;" hence the packer's objection to the use of the 
aparejo as a seat, an objection well taken, but not the direct cause. 
(See footnote.) 

It was considered that tight cinching caused "belly bunches," and 
that unevenness in the fillmg or padding was alone responsible for 
body bunches. 

For "body bunches" (a pufhng up of the skin), the hay or padding 
was loosened up in the aparejo, with the expectation of giving relief, 
when perhaps a fault in one or more of the "ribs" may have been the 
direct cause of the "bunch." In the first instance, a loosening of the 
hay will not reduce a bunch; in the second instance, an improper 
rib or stick in the aparejo will always cause trouble. Both of these 
conditions must be removed to relieve the animal of its misery. 

For "belly bunches" a gunny sack or other similar material was 
provided and folded in several thicknesses, so as to have a surface 
about 10 inches square, and held together by a few stitches; a hole 
was then cut at center, corresponding to the size of the bunch; the 
pad was then held over the afTected part, the cincha of the aparejo 
holding pad to place and expecting to afford relief or reduce the 
bunch. The cause of the trouble not being removed, the use of the 
pad did not relieve it. 

\v\nen the aparejo was improperly ribbed, by being too weak in 
front, the cinch of the aparejo worked forward, causing what are 
termed "cinch sores," retarding the travel of the animal, as well as 
throwing the load forward and eventually on the animal's neck if 
not attended to, and, if ribbed too weak, at rear, throwing the load 
over the animal's kidneys, preventing the animal from retaining its 
aparejo in proper position and carrying its load with comfort. 

When the pack mule would leave the trail and lie down, endeavor- 
ing to relieve itself of its burden, it was said the animal could not 
stand tight cinching, and was not a suitable animal for pack service. 

The misery shown by the dumb animal never appealed to the sense 
of the animal man. 

For all these evils the proper "setting up" of the aparejo must be 
intelligently understood, and sore mules will be a thing of the past; 
or, in other words, there must be smooth bearing on the body of the 
animal covered by the aparejo and its cincha. (See sees. 4 to 7.) 

Note. — The objection taken by packers to using the aparejo as a 
seat when in bivouac is because the weight of the body when seated 
on the aparejo compresses the ribs more than happens when the 
aparejo is on the animal. 



MANUAL OF PA(^K TRANSPORTATION. 25 

EVOLUTION OF THE DIAMOND HITCH. 

This form of hitch has its origin in the crosstreo hitch. The early 
trappers of the Hudson Bay Company intnxhiced the crosstree hitch 
among the Indians of the Northwest, and hater the Americans gave 
to this hitch the name of the "squaw" hitch; along the Pacific coast, 
in sections where sheep raising has become an industry, it is known 
as the "sheepherder's" hitch, and by miners and prospectors as the 
"prospector's" hitch. 

In the use of the aparejo, in forming the crosstree hitch (sec. 40) 
in bringing the loop of the running rope under the boot of the 
aparejo instead of around the "side" pack on each side, evolved 
the "double" hitch, and in not bringing a loop of the running rope 
under and forward of the standing rope— that is, forming the loop 
in rear of the standing rope — led to the formation of the "Oregon" 
diamond hitch (sec. 38), so named in being first practiced in that 
"Territory before it became a State. 

The practice of first throwing the lash rope cincha under the ani- 
mal's belly to the off packer, in forming the regular diamond, in 
contrast to the crosstree and Oregon hitches, in which the lash rope 
is first thrown over the load and under the animal's belly by the 
near packer, may be said to date with the advent of the Americans 
after the discovery of gold in California, 1848-49. This I have heard 
disputed by some of the old-time packers of the early fifties, who 
stated the regular diamond was practiced by the Mexicans of Cali- 
fornia. However this may be, it may be stated the regular diamond 
hitch is used in the States bordering on the Rio Grande. In the 
Santa Rosa mines, State of Coahuila (Mexico), I have seen the dia- 
mond in use in 1878. In Mexico it has been the custom to use the 
crosstree and stirrup hitches, with the employment of the donkey, and 
aparejo made of matting; in the case of the stirrup hitch (sec. 41) a 
cmcha 2 feet long, having a ring at each end, is employed; in forming 
the hitch the cincha is held under the animal's belly, using the ring 
on each end instead of forming the stirrup. 

The double diamond hitch (sec. 33) was used in the days of freight- 
ing by civilian pack trains from The Dalles to the mining camps in 
the interior when barrels of flour, vinegar^ pork, etc., had to be trans- 
ported. This hitch had become a lost art m government service, due 
to a lack of necessity for its use, and is known to very few packers 
of the present dav, the double hitch being erroneously called the 
"double diamond." (Sec. 34.) 

The pole hitch has been erroneously called the "squaw" hitch; the 
fact that the Indians have never used the aparejo confirms this state- 
ment. It can not be used with the crosstree or riding saddle, as no 
portion of the rope in the formation of the hitch encircles the body 
of the animal. (Sec. 37.) 



CHAPTER 1. 

PACK SADDLES DESCRIPTION AND USES. 
THE APARE.TO. 

Section 1. The aparejo and its various accessories are called, col- 
lectively, "The aparejo complete" (fig. 1). 

The aparejo complete includes the following: 
Aparejo complete: 
Aparejo proper — 

1. Body of the aparejo. 

2. Aparejo cover, or sobre jalma. 

3. Aparejo cincha. 

4. Crupper, or grupera. 

5. Corona, or saddle pad. 
Accessories — 

6. Ijash rope with cincha and hook. 

7. Sling rope. 

8. Lair ropes (two). 

9. Pack covers, or mantas (two). 
10. Pack blanket. 

Note. — For convenience the packer divides the aparejo complete 
into two sections — the aparejo proper and the aparejo complete. 

The first five items of the above form what is termed the "aparejo 
proper," and in the vernacular of the packer are referred to as the 
"rigging." 

To explain: When in bivouac the aparejo (proper) is held apart 
from its accessories, i. e., the aparejos are arranged in an orderly 
manner, and the animals are taught to approach them and stand 
quietly, as if at attention. The accessories are employed in the make- 
up of commercial packages into what is termed "side" packs, and 
and are likewise arranged in an orderly manner adjacent to the rigging, 
and termed the "cargo." 

The last item, the pack blanket, must be considered a part of its 
complete equipment, as its use supplies additional padchng for the 
aparejo, the blanket being carried between the corona and aparejo, 
folded in such manner as to cover the corona, and is used as bed- 
ding by the packer, who, it should be remembered, is not permitted 
to supply personal bedding which impairs the carrying capacity of 
the train. 

Three sizes of aparejos are provided, respectively 58, 60, and 62 
inches in length, and uniformly 24 inches throughout their entire 
width. 

A brief tlescription follows of the parts included in the aparejo 
complete : 

26 



MANUAL OF PACK TRANSPORTATION. 27 

1. The body of the aparejo (I, fig. 1). — Tlio principal loathcr parts 
are: 

(a) Backpicco. 

(b) Body piece. 

(c) Boots, or end pieces. 

(d) Boot facings. 

(e) Front facing. 

(f) Center facing. 

(g) Carrier pieces. 
(h) The welts. 

Note. — See "Specifications for aparejos," section 1.30. 

2. The aparejo cover (or sobre-jalma) (II, fig. 1) is made of No. 4 
cotton duck. It is faced at sides and ends witli leather, so as to give 
sufficient width to enable it to cover the aparejo. The ends are pro- 
tected by wooden sticks or shoes, hehl in place by caps of leather, 
sewn over either end (L, II, fig. 1). These shoes serve to stiffen the 
ends of the aparejo cover and keep it from wrinkling and gathering. 
The cover is secured by thongs to the aparejo at the extremities of its 
middle or center fine (o, L, fig. 1). 

Note. — Sobre-Jalma, erroneously called sovereign hammer, soldier 
hammer, is a compound word of Arabic and Spanish used by the 
Morriscos of Spain, meaning "over cover;" sobre-jalma is a contrac- 
tion of sobre-en-j almas, meaning a covering for the harnessing, and 
applied to the aparejo or pack saddle, now called aparejo cover, or 
sobre-jalma, sobre-halma (or so-bre-hal-ma). 

3. The aparejo cincha (III, fig. 1), is made of No. 4 cotton duck, 
doubled so as to have a width of 10 inches, and sewn along its center 
with two seams spaced 1 inch apart. At one end it is faced with 
leather (m. III, fig. 1) ; a ^^-inch iron rod being held in the fold of the 
facing, so as to be on the edge of the cincha. (Sec. 130.) 

After this facing is in place three holes are punched through it to 
receive the lacing of the latigo, or cincha strap. The latigo (n, III, 
fig. 1), is from 6 to 7 feet long. In its attachment to the cincha it 
carries a ring, called the "rendering" ring, through which the latigo 
passes in tightening (p, III, fig. 1). Fifteen inches from this end of 
cincha a round piece of leather 3 inches in diameter is sewed on, and 
two holes punched through it; a leather thong is attached thereto, so 
as to leave a loop of 3 inches. This is called the "finger" loop, and 
is used to secure the end of the latigo strap after cinching (q, III, 

fig- !)• 

The other end of the cincha carries a curved piece of gas pipe 

(r. III, fig. 1), flattened at each end, and provicled with lioles to 
receive rivets. It is secured to the canvas by a leather facing. This 
curved piece of pipe takes the place of an ordinary ring in the end of 
cincha. 

When finished the cincha should be S inches longei- than the aparejo 
with which it is to be used and ten inches longer for mountain bat- 
tery service. 

4. The crupper (IV, fig. 1) is made of heavy, black leather, about 
78 inches long and 12 inches wide. At its middle part it is shaped 
down to fit under the animal's dock. The portion which fits under 
the dock is provided with a cover, called the "dock" piece. The 
dock piece is filled with padding, antelope hair being considered best 



28 MANUAL OF PACK TRANSPORTATTOlSr. 

for the purpose, and is rounded (IV, fig. 1). The ends and upper 
edges are provided witli holes for lacing the crupper to the front 
facings of back piece and to the carrier pieces, respectively. Leather 
thongs are employed for these lacings, and by means of these the 
crupper may be adjusted to the length of the animal. 

5. The corona, or saddle pad (V, fig. 1), is made of three thick- 
nesses of good blanket, with a center facing of similar material; 
at one edge at center of its length a semicircular stitch line is pro- 
vided to indicate the front, or that portion fitting over the animal's 
withers, and a center stitch line to indicate the middle of the corona. 
In the center of one-half of its length a numeral to designate the 
number of the aparejo is placed on the upper or outward side of the 
corona, the under side being lined with light canvas, and the whole 
bound all around with suitable material. 

In use the ' 'canvas " side rests on the animal's back, and the corona 
is cleaned from day to day, a table knife being' carried by cutting a 
horizontal slit between the two lines of stitching on the front facing 
of the aparejo for this purpose. 

ACCESSORIES OF THE APAREJO. 

6. TJie lash rope with cincha and Tiook (VI, fig. 1). — The lash rope is 
about 50 feet long, size nine-sixteenths or one-half inch, best hand-laid 
manila. At one end it has a loop or eye to receive the lacing of its 
cincha; the other end is well seized or wrapped to prevent unraveling. 
The cincha (VI, s, fig. 1) is made of light canvas, folded so as to 
have a width of 6 inches; at one end it has a facing of leather on 
both sides and is provided with five holes to carry lacing, by means of 
which it is attached to the loop or eye of the lash rope; the other 
end is faced with leather in similar manner, and a strong hook (VI, t, 
fig. 1) of metal or wood is supplied. When made, the cincha must 
not be more than 30 inches long. 

7. The sling rope (VII, fig. 1) is about 30 feet long, size three- 
eighths inch, best hand-laid manila, well seized at eacli end. It is 
used for slinging the load preparatory to lashing. 

8. The lair rope (VIII, fig. 1) is about 30 feet long, size three- 
eighths inch, best hand-laid manila; at one end a loop or eye is pre- 
pared; the other is securely seized. The free end is passed through 
the loop or eye, preparatory to "lairing up" the side packs — i. e., 
for securing the pack covers or mantas around the packs. 

9. The pack cover or manta (IX, fig. 1) is made of 72-inch No. 4 
cotton duck. When made, it is 6 feet square. 

Each pack is ordinarily wrapped in a manta. Such as are liable 
to suffer damage or deterioration during transportation are always so 
protected. 

10. The pack blanket (X, fig. 1) is similar to the issue (bed) 
blanket in use in the service ; in the center of the blanket the initial 
letters, ''U. S., Q. M. C, P. T.," are provided. The two last letters 
are to distinguish pack transportation blankets from others, so that 
they may be traced if lost or stolen. Each particular train has the 
serial number stamped on each blanket, as an additional guide to 
keep them together. 



MANUAL OF PACK TRANSPORTATION. 29 

CROSS-TREE OR SAWBUCK. 

Sec. 2. Tlie cross-troe, as the term implies, consists of two saddle 
boards, shaped somewhat similar to the McClellan saddletree, con- 
nected at front and rear (pommel and cantle), by crosspieces shaped 
like the letter "X," termed the "cruz" (cross), or forks of the saddle, 
siipphed with a breast strap, breechin*;, and (luarter straps, holding 
cincha and latigo, or tightening strap, accompanied by a saddle pad 
or blanket. 

For the carrying of supplies two methods are in use: 

First (or original method). By the employment of wicker baskets, 
and panniers made of canvas or leather, constructed so as to fit over 
the forks of the saddle, and strapped to the animal by the aid of 
cincha and latigo. 

Second. By the employment of ''sling and lash" rope. (See sees. 
39-40.) This latter method has a more general application, due to 
its relative lightness and cheapness, and is used by trappers, miners, 
prospectors, small hunting parties, and members of the Bureau of 
Forestry, etc. (See sees. 39 and 40 and figs. 54 to 57.) 

THE " MOORE " PACK SADDLE. 

Sec. 3. Description of this saddle is copied from pamphlet pub- 
lished by authoritv of the War Department, Washington, Govern- 
ment Printing Office, 1881. (Figs. 3, 4, 5.) 

The pack saddle consists of the "saddle proper," two pads, corre- 
sponding with the pads of the aparejo, laced on either side of the 
saddle to the skirts and at the upper edges over the top ; a crupper 
similar to the aparejo crupper, but lighter, laced to the rear edges of 
the saddle skirts; a corona, or pad, used under the saddle and next 
to the animal's back; a manta, or pack cover, two pieces of canvas 7 
feet long and 22 inches wide, stitched together along their long 
edges; halter and strap; cincha of canvas 10 inches wide, and in 
length according to the size of the animal; "sling rope;" best hand- 
laid manila whale line, one-half inch, 20 to 30 feet long; "lash rope," 
with leather cincha, same as above, five-eighths inch, 42 feet long, and 
one blind to each live packs. (6, fig. 3.) 

Wlien the saddle is "full-rigged," as it is called, that is, supplied 
with sling straps and cargo cinch, the sling and lash ropes are dis- 
pensed wdth. (Fig. 4.) 

After years of its use, under personal observation, the following 
defects have developed : 

The crupper, being too short in length, when laced to the rear edges 
of the saddle skirts, leaves a space of from 4 to 12 inches, as deter- 
mined by the conformation of the animal. Necessarily the action of 
the saddle and crupper are independent of each other, causing sore- 
ness by friction of the lacing, due to travel action of the animal. 

When a "bunch" arises (a puffing up of the skin), caused by un- 
evenness in the filfing of the pads, or shape of the saddle boards 
lacking conformation to fit the varying flesh conditions of the ani- 
mal's back, there is no provision in the make-up of the saddle to 
relieve the animal of its misery, and, necessarily, its constant use 
destroys the usefulness of the animal. 



30 



MANUAL OF PACK TRANSPORTATION. 



The *'arch" irons at front and rear, connecting the saddle boards, 
occasionally spread apart, allowino^ the irons to rest on the animal's 
withers and backbone by compression of weight of load.^ The arch 
iron at front, being higher, prevents the employment of top loads 
and I may add, all "box" loads, as the weight of load is thrown 




to the rear over the animal's kidneys, causing soreness and kidney 
trouble All packages of greater length than the width of the saddle 
rest on the animal's hips, causing soreness, due to the low and close 
fit of the saddle on the animal's body. 

In the application of the "diamond" hitch the rope slips oil the 
corners at ends of pads, due to lack of sufficient stiffness, as well as 



MANUAL OF PACK TRANSPORTATION. 



31 



iillowiiii:; the cincha to work forward, intcu'lcrinij; with tho travol of 
the animal, and causing a soreness at elbow or forearm, termed cinch 
sore. 







1 \ v' 

The employment of "sling straps" and cargo cinch with the saddle, 
termed "fiUl-rigged," was early dispensed with as unsuited to secur- 
ing commercial packages. (Fig. 4.) 



32 



MANUAL OF PACK TRANSPORTATION. 



In the annual report of Maj. Gen. Leonard Wood, commandino; the 
Department of Cuba, Habana, Cuba, June 30, 1901, "report of the 
chief quartermaster of the department," page 13, says: 

Under date of June 4, 1901, the department commander ordered a competitive 
trial at Camp 11. S. MacKenzie, Cuba, to determine the relative merits of the aparejo 




and Moore pack saddles. The conditions of this trial required a daily march of 25 
miles to be made, each pack mule carrying a load of 250 pounds. In this contest, con- 
ducted under the supervision of Capt. R. J. Duff, Eighth Cavalry, as referee, it was 
developed that the Moore pack saddle is entirely unsuited for severe field service. 

It is recommended that all pack equipment hereafter furnished for use in this 
department consist of the aparejo. 



CHAPTER II. 

ASSEMBLING AND CARE OF THE APAREJO. 
SELECTION OF STICKS SUITABLE FOR RIBBING APAREJOS. 

Sec. 4. The selection of suitable sticks or withes to rib the aparejo 
is usually governed by locahty, and as the willow is found in all the 
States and Territories, it has been generally employed. While there 
are five species of the willow family that may be considered suitable — 
the gray, the black, the red, the button, and desert willows — the first 
named is preferred, having less pith, being tougher and more springy, 
straight as an arrow, and with few blemishes. Arrowwood and dog- 
wood are found in Texas and Arizona, but are of scrubby growth. 
When found suitable, however, they make a most excellent stick for 
ribbing aparejos; it has less pith than the willow and holds Kfe or 
spring longer, resembhng the guayaba found in Cuba and the Phihp- 
pines — the best stick for ribbing aparejos that has been tested. Ash, 
hickory, and pecan ^'sprouts" are a superior stick to an}^ of the 
former, due to longer hfe in spring; these three last woods in sprout 
form are not numerous, so that they may not be classed in the list of 
available sticks for ribbing aparejos. 

The essential requisites in determining suitable sticks for ribbing 
aparejos are toughness, spring, and taper, together with straightness 
and freedom from knots and other blemishes. 

SELECTION OF HAY SUITABLE AS PADDING FOR APAREJOS. 

Sec. 5. For padding or filhng aparejos, nothing can compare with 
suitable hay. For this purpose fine, soft, elastic hay that will admit 
of mixing similar to curled hair is best suited as padding for aparejos. 

Such hay as furnished by breweries for packing bottles in barrels 
answers this description, and no doubt can be procured in bale form. 

This class of hay has the elasticity of curled hair, and admits of 
separation, straw by straw, a condition impossible in curled hair, 
black moss or lichen, sea grass, and excelsior, an essential quality 
when fixing for a "bunch." 

To sum up, any padding that has the hfe and spring of curled 
hair, that will admit of separation when fixing for a bunch, without 
disturbing the rest of the bed of hay in the aparejo can be classed 
as suitable padding for aparejos. Tliis class of hay is termed by 
p ackers ' ' ap are j o hay . ' ' 

SETTING ITP THE APAREJO. 

Sec. 6. First, soak the aparejo in tepid water, say from ten to 
fifteen minutes (double the time if cold); take out and drain, and 
place on bench or ground, and prepare two sticks, termed the "boot 
sticks," of suitable hard wood 2U inches long, 24 inches wide, and 

75927°— 17 3 33 



34 MANUAL OF PACK TRANSPORTATION. 

three-quarters of an inch thick; the ends must be rounded on one 
side. The rounded or tapered ends to face the inside of back piece 
of the aparejo; it is 'positively forbidden to insert a ''boot stick" in 
the aparejo that requires /orc<? to adjust it across the bottom of the 
boot, by so doing, when the aparejo dries, the ends of the boot stick 
project over the sewing at ends of the aparejo, and soon wears itself 
through the leather, as well as bursting the sewing at ends of the 
aparejo. A good substitute is the straight portion of a disused 
wagon bow. 

Introduce a "boot stick" through hand-hole on each panel, and 
adjust it across the bottom of the boot, the side of the boot stick to 
be parallel with the sides of the aparejo, the flat surface of stick to 
face the inside of belly piece of the aparejo. 

As the aparejo will take from twenty-five to thirty sticks (willow) 
on each side — that is, when laid side by side^ — it is well, before com- 
mencing to "rib up" the aparejo, to make three divisions of the 
sticks to be employed, say twenty in each division, rejecting any that 
are not straight or have any malformation, the largest for No. 1, the 
medium for No. 2, and the smallest for No. 3; commencing with the 
first that fits under the collar of the aparejo, which may have a diam- 
eter of three-quarters of an inch, lessening the diameter progressively 
to the last at rear, the diameter of which must be three-eight lis of an 
inch. 

Now take two sticks of division No. 1, largest size, and mate them 
as to size and toughness, one for each side, to fit under collar at front 
of aparejo. 

Before introducing the first four or five sticks it is well to provide 
a taper of about 2 inches long on butt end of sticks, as they can thus 
keep position all the better on the flat surface of the boot stick when 
placing them in position under the collar of the aparejo." 

In measuring the length of stick, place the stick on the aparejo, butt 
end resting on lower edge of boot stick and in alignment under the 
collar; mark the stick in line with the stitching of collar at its for- 
ward part and cut off with pocketknife; round and smooth off the 
top surface. 

Introduce the stick through slit provided on each side at center 
stitch line, butt end first, and press to forward corner of boot, the end 
of stick resting against and over ** the flattened surface of the boot 
stick, then bring the stick to place under the collar at the forward 
edge of the aparejo. 

Under no circumstances permit a stick to take position that is too 
long or too short, tliroughout the operation. 

Having placed the first two sticks in position, one on either side of 
the aparejo, under the collar, select two more in sinfilar manner as 
the first two, but be careful that they are not of greater diameter or 
toughness; this rule must iwsitively be adhered to in the taper and 
toughness of each corresponding pair of sticks throughout the opera- 
tion from front to rear. Any departure from this rule will marlv 

a A flat surface provided on butt end of sticks will prevent their rolling from position 
at the front corner of the boot; these sticks, being of larger diameter, are apt to be 
pressed out of position during the process of ribbing. 

tiThis occurs in the process of ribbing. The aparejo is spread out its full length, 
the belly or body piece upward. When the aparejo stands on its boots, the sticks 
show they are against and under the boot stick. 



MANUAL OF PACK TKAKSrORTATION. 35 

tho mule by "bimching;" taking out the liay, as in fixing for a bunch 
will not remove the trouble 

Having ribbed uj) as far as slit at center of stitch line, commence at 
rear, using the smallest stick, increasing the (Uametei- of stick until 
the center is again reached, and the aparejo is properly ribbed. 

The aparejo having thus been "ribbed up," in order "to lill the sides 
or panels with hay, proceed as follows: 

Stand the aparejo up on its boots, the hand-holes facing out, and 
procure a tamping stick; an old broom handle is good for the pur- 
pose. 

Take a pocketknife or drawing knife and shave end of stick so as 
to leave two sides flattened, tapering toward end of stick; thickness 
at end, one-quarter inch. Concave or hollow the end on flat side, 
so that it may grip the hay in tamping. In tamping manipulate this 
stick with the hands; do not use a hammer. 

Introduce the hay through the hand-hole, a little at a time, and 
press into the corners of boots. It is well to commence at front cor- 
ners always. Tamp down with stick. In tamping do not hold the 
hands well out from the aparejo, but rather lean the stick against the 
top of aparejo; the point or end of stick is then not so apt to pass 
between the ribs in tamping. 

Be careful in tamping corners that j^ou do not use too much hay at 
one time, or in each course. You will thus be enabled all the better 
to get the corners solid. This tamping should extend back about 6 
inches from the corners on either side, and should be thoroughly done. 
Be careful to get the four corners equal. Tamp lightly along center 
of boot. Three or four courses of hay will fill the lengths of boots 
4 inches in depth and thiclaiess or nearly so. 

Now, spread out the aparejo to its full length on the ground, or 
place on bench, hand-hole upward, and introduce the hand to ascer- 
tain if the ribs have been misplaced at top or bottom. 

Ribs being in place, proceed to fill along top or center. Use the 
stick in pressing the hay into the corners under collar, and at the rear 
of the aparejo, but only far enough back or toward you to enable the 
hand to be used in filling the rest. Lay two courses through the body 
of the aparejo, spreading each course evenly. Do not allow the hay 
to lay in lumps, as it will "bunch" or wound the animal. 

After the aparejo has been used a while, and the hay has been well 
settled in its place and made compact, the thickness of the filling 
through the body should be about 2 inches. The aparejo should have 
a thin appearance through the body; it should not appear stufl'ed 
and swollen. 

The thickness of the fiilling decreases gradually from the boots to 
the hand-hole of the aparejo, being about twice as great in the boots 
as in the center of panel or hand-hole. 

At the top or center the normal thickness extends to within about 
4 inches of the center stitch line, the thickness gradually decreasing 
from there to the middle seam, where it is practically nothing. 

The packer now proceeds to put in additional filling, so as to adjust 
the aparejo more accurately to the mule's shape, i. e., he proceeds to 
"dress" or to face up the aparejo, as it is calfed. 

First, dress or face each front boot, the dressing to extend inward 
each way from the front corner toward the hand-hole, say 7 inches, 
and must be of oval shape. In introducing the hay hold the palm 



36 MANUAL OF PACK TRANSPOETATION. 

of the hand upward, so as not to disturb the bed of hay underneath 
the hand, increasing the width and depth of dressing as you recede 
from the front corner, and the inward edge of dressing to be of semi- 
circular form; for the next 4 inches decrease the thickness rapidly as 
the hand-hole is approached. This will leave the filling of the front 
boot obviously greater than the rear boot. The difference should be 
about 1 inch for mules of ordinary girth in barrel; mules of larger 
girth will necessarily rec[uire more hay in the front boot to make the 
aparejo sit on the animal with the boot sticks parallel. 

Next, make a dressing under the collar of aparejo for the withers 
of the animal. 

For this purpose keep the palm of the hand up and carry the hay 
well into the corners at front, using as little of the hay at each time 
as possible, so as not to disturb the bed formed beneath the hand; 
carry this dressing back from the corner, increasing the width and 
depth of dressing as you recede from the corners, the outer edge of 
dressing to be of semicircular form. 

The upper point of the semicircle should not approach the center 
line within a space of 4 inches. The whole line of semicircle should 
gradually decrease in thickness as the hand-hole is approached to 
within 4 inches of hole. The depth of this dressing will be governed 
by the height of the animal's withers. The aparejo when cinched on 
the mule should be level from front to rear. In similar manner the 
boots must be parallel and horizontal. 

The front edge, between boot and collar, may now have an addi- 
tional dressing 3 inches wide and about 1 inch in thickness, tapering 
each way toward the center, so as to give opportunity for the aparejo 
to brake or conform to the body of the animal, in the act of cinching; 
and the aparejo is properly "set up." 

Now stand the aparejo up; that is, cause it to stand on its boots. 
Next, procure a crupper (standard size), and two lace thongs each 
about 7 feet long and one-half of an inch wide; at heavy end of each 
lace thong, and three-fourths of an inch from each end cut a slit IJ 
inches long, introduce the light end of each thong through the upper 
hole on each end of crupper and pass the end through the slit on 
opposite end of thong and draw down snug; next procure two lace 
thongs, length of thongs, say 12 inches, and attach the crupper to 
the "carrier" pieces, and tie down; this helps to hold the crupper in 
the operation of lacing. 

Now pass the end of crupper lacing through the second hole on front 
facing (counting from the collar), from above down or, as may be 
said, from outside toward inside, and draw thong snug. 

Next, in similar manner, pass the thong through the second hole 
on crupper, then through the fourth hole on front facing, again 
through the fourth hole on crupper, and, lastly, through the bottom 
or end hole on front facing and crupper, and tie down. Always 
finish the tie on the last hole of the crupper; never on the front 
facing, as action of the crupper, which should l)ind or steady the 
aparejo is lost by such action. 

It must ])e remembered that the lacing must 'positively pass through 
holes on front facing and crupper from above down, in order that 
lacing may not render or slip when the aparejo is fitted to the mule. 

Next, punch two holes, one-half inch apart, at each extremity of 
the center line of the aparejo, and between the two outside stitch 



MANUAL OF PACK TRANSPORTATION. 37 

lines. Procure thongs and lit aparejo cover. Punch two lioles cor- 
respondingly in the cover and tie down. 

Procure cinciia; ])lace the latigo along center of its length and 
double the cincha, causing the u|)|)er surface of cincha carrying 
finger piece to he inside. Phice cinclia on aparejo in center, leaving 
the ends on the ''off" side with ends of linger loop on top. 

Turn crupper and i-est dock on center of aparejo. 

Procure a corona; double it and place it on aparejo, its ends facing 
to the front, numbered side up. 

The aparejo is now^ set up and ready for use. 

SETTING UP THE " DALY " APAREJO FOR USE. 

Sec. 7. Owing to the heavy loads necessitated by the carrying of 
mountain guns (Vicker's, Maxim, etc.), the principal parts oi' which 
are carried as ''top" loads, it has been found advantageous to supply 
boot and saddle bars of suitable wood, each bar being shaped so as to 
conform to that particular part of the aparejo coming least in con- 
tact with the body of the animal, i. e., that portion of the aparejo that 
should not rest on the animal's backbone, antl be clear of the mule's 
belly. Slots are provided on bars to receive the ribs and hold them 
securely in position. Nine ribs are provided on each side, serially 
numbered with the corresponding number of the aparejo for which 
intended, the ribs being graduated in length of taper from front to 
rear, following the lines of the willow-stick method. 

The boot bars conform to the shape of the boots, as formed b}^ the 
padding of hay, with the provision of adding a sufficiency of hay over 
the upper portion of the bars where that portion of the boot comes 
into contact with the body of the mule. 

The saddle bars, in similar manner,. with the provision of adding a 
sufficiency of hay over the lower portion of the bars, where the weight 
of load is carried by the animal. 

To rib up the aparejo with boot, saddle bars, and ribs a slit 12 
inches long is provided on the back piece at rear, with holes punched 
on either side to receive lace thongs, and a "hand-hole" is provided, 
cut around to within a space of 2 inches at top, so as not to meet 
the ''hand-hole" on opposite or belly side of aparejo. A hole is 
punched on lower edge of lid, with hole to correspond on back piece 
for lace thong, to secure lid of back piece. The "hand-hole" is pro- 
vided as a help to guide the ribs to proper position in setting up tlie 
aparejo. 

1. Torihup. — Unlace the slits and hand-holes; soak the aparejo 
in tepid water for about fifteen minutes; drain it and lay flat, back 
pieces up; insert the boot stick and the saddle bar through the slit 
in rear and press them to their places at the boot and the center 
stitch line, slotted sides up; insert the numbered set of nine ribs 
through the slit in rear in their numerical order, and seat them in 
that order from collar to rear in the slots of the boot stick and saddle 
bar, butts at the boot; secure the top of each rib as it is seated by 
inserting the key bar at the front edge below the collar and })assing 
it over the rib in place; fasten the key bar to the collar by the thong. 

Note. — Aparejos are issued to the service with ribs in place. Ribs 
are furnished in sets of nine. Each rib is numbered at its butt to 



38 MANUAL OF PACK TRANSPORTATION. 

correspond to its proper numerical position in the panel, counting 
from the collar to the rear. Each rib is also stamped with the size 
of the aparejo for which it is made. The aparejos are furnished in 
58, 60, and 62 inch sizes. The ribs for a 60-inch aparejo are there- 
fore marked 1-60, 2-60, 3-60, etc. Should repairs or alterations 
make it necessary to rib up, the butt of the fifth rib is seated in its 
slot, the overlaj) at its slot in the saddle bar is marked and cut away, 
and the other ribs are cut to the exact resultino; leno;th. 

2. To fill or pad. — Turn the aparejo over, belly pieces up; procure 
about 6 pounds of fine, soft, elastic hay; taking a little at a time, 
tease or ''mix" it carefully; insert it through the hand-hole, and 
thus gradually fill the body of the aparejo with a smooth and even 
layer not more than 2 inches thick. 

Note. — Other filling may be used in necessity, such as moss, ex- 
celsior, curled hair, sea grass, but these substitutes are difficult of 
manipulation in alteration necessary to accommodate the rigging to 
injuries of the mule. By teasing or "mixing" is meant the arrange- 
ment of the straws so that they will cross one another. The body of 
the aparejo is that part which comes in contact with the body of the 
mule. As 3 inches of the lower portion of each boot stick and 3 
inches of the upper portion of each saddle bar must not come into 
contact with the mule, no filling should be pressed within 3 inches of 
the end of the boot or within 3 inches of the center stitch line. The 
body course tapers, however, so as to overlap the boot stick and saddle 
bar, and also tapers toward front and rear. 

3. To face or dress. — To adjust the aparejo more accurately to the 
shape of the mule introduce filling and press it well into the corner 
of the front boot; working toward the hand-hole, continue the fa- 
cing along the boot stick and front edge, gradually increasing its 
thickness to about an inch at 7 inches from the corner and forming 
its inner edge into the arc of a circle concentric with the hand-hole, 
the thickness tapering to the ends of the arc; continue this for 3 
inches more toward the hand-hole, rapidly decreasing the thickness 
to nothing; proceed in exactly the same way at the collar; under no 
circumstances should the collar facing reach \nthin 7 inches of the 
center of the hand-hole. Connect the front boot and collar facings 
by a dressing along the front edge about 3 inches wide and an inch 
thick, decreasing in thickness toward the hand-hole and toward the 
middle of the edge. 

Note. — In facing up introduce the filling with the hand, palm 
up, so as not to disturb the body course. In case the leather will not 
yield enough to permit the filling to be introduced well into the cor- 
ners, the tamping stick may be used to raise it. This stick, used with 
the commercial aparejo, is 4 or 5 feet long, H inches in diameter, 
wedge shaped for 4 inches from one end, the edge of the wedge being 
about one-fourth inch thick and grooved. The object of the boot 
facing is to cause the boot stick to carry horizontally and parallel to 
the center of the mule and give free action to the mule's elbow. Mules 
of large barrel will require a thicker facing than described. The 
object of the collar facing is to cause the saddle bar to carry horizon- 
tally and parallel with the center of the mule and to protect the 
mule's withers. Mules with high withers will require a thicker fa- 
cing than that described. In setting to the shape of the mule the 



MANUAL OF PACK TRANSPORTATION. 39 

aparejo bends at tlio middle of the front edge. It is important that 
the body course remain iin(Hstiirl)ed during dressing, and tliat the 
instructions given be carefully followed to avoid sore withers and 
tails and body and belly bunches. 

4. To attach the frwppfr.— Stand the ai)arej() on its boots in its 
normal position; secure a lace thong to the front hole on the upper 
facing of the crupper on each side and fasten the crupper with short 
thongs to the center holes of the carrier pieces on the rear of the 
aparejo; pass the crupper lace thong through the second hole from 
the top of the front facing of the aparejo, through the second hole 
of the crupper, through the fourth hole of the aparejo facing, through 
the fourth hole of the crupper, and so on, finishing through the 
bottom holes of the facing and crupper and tying to the crupper hole. 

Note.— In lacing the crupper to the aparejo, the thong must be 
passed through the holes from the outside and must not be twisted, 
the lacing must not cross, and it is important that the tie be made on 
the last hole of the crupper instead of the aparejo. 

Note.— Guayava, willow, dogw^ood, hickory or any other wood 
combining the qualities of permanent elasticity and strength may be 
used to replace broken ribs. 

When the set up aparejo is to he filled, no soaking is necessary; in- 
stead make the belly pieces pHable by rubbing with a wet sponge. 

Mules weighing 850 to 900 pounds require a 58-inch aparejo; 1.000 
pounds, 60-inch; 1,100 pounds, 62-inch; for heavier mules requisition 
should be made for larger sizes. 

When the mule is loaded the cincha, in travel, should free the 
elbow by about 1 inch; more than this will prevent a proper grip 
on the belly. 

If the boots ride high on the body of the mule, or if they reach 
under the bell}^, even though they ride horizontally and parallel to 
the center of the mule, the aparejo will be likely to turn easily. This 
fault encourages injuriously tight cinching and sore tails. 

If one or both boots flare out or turn in toward the mule, cinch 
sores and sore tails result, or belly bunches are caused. 

The width of the collar arch clearance should be at least 6 inches. 
If it is too narrow or too wide, or if the saddle bars slope downward 
toward the front, there will be sores on the withers; if they slope to 
the rear there will be injuries over the loins, called kidney sores. 

If the lacing of the crupper is drawn too tight at the bottom the 
lower edge of the crupper will rub the buttocks and cause abrasions. 

The object to be attained is the uniform distribution of the weight 
of a load over the portion of the mule's body anatomically suited 
to carrying a burden; so that the saddle will ride with Httle motion 
and without friction of the bearing surface on the bod}^ The con- 
tact of the bearing surface of the saddle must be close at all points. 
As the mule's body swells from front to rear, the more or less cylin- 
drically shaped aparejo after the body course is laid must be modified 
by facing up so as to provide a concave surface to fit over a convex 
surface. But, as the barrel of the properly conformed mule is nearly 
cylindrical through the rear half or more of the contact surface, no 
facing is necessary, as a rule, in the rear part of the aparejo, although 
conformation may require it exceptionally. 



40 MANUAL OF PACK TRAKSPOKTATION. 

CARE OF THE APAREJO. 

Sec. 8. Care of the aparejo. — Packniasters should attend to the 
cleanhness of the riojo;mg (aparejo proi)er) at least once a week. 

The followino; directions for cleanin<2: and preserving the leather 
equipment should be carefull}^ followed: 

To preserve the life of leather equipments they should be cleaned 
whenever dirt, grit, or dust has collected on them or when they have 
become saturated with the sweat of the animal. In cleaning each 
part do not separate the crupper from the body of the aparejo, 
except where attached to the carrier pieces, using a lather of castile 
soap and warm water. If the equipment is cared for frequently this 
method is sufficient, but if the leather has become hard and dry a 
little neat's-foot oil should be applied after washing with castile soap. 
When the oil is dry the equipment should be sponged lightly with soap 
and water, which will remove the surplus remaining on the surface. 
If a polish is desired a thin coat of russet leather polish issued by the 
Ordnance Department should bo applied and rubbed briskly with a 
dry cloth. 

Particular care should be taken not to use too much oil on the body 
piece, as the result will cause the belly piece to become baggy, as the 
more firm the leather of the belly or body piece is, the better it will 
hold the padding of hay to its place. In no case should leather be 
dipped in water or be placed in the sun to dry. 

All accessories of the aparejo and other equipment of the train will 
likewise be kept clean. 

CAUSES OF BODY AND BELLY BUNCHES, SORE TAILS, SORE W^ITHERS 
AND LOINS, OR KIDNEY SORES, ON PACK MULES, AND DIRECTIONS 
FOR THEIR PREVENTION AND CURE. 

Sec. 9. The term ''bunch" is applied to a swelling or "pulFrng up" 
of the skin, caused by the stopping of the circulation of the blood at 
that part of the body; it shows unevenness in the ribbing, or placing 
of the padding (hay), causing undue bearing or pressure on that 
part of the body. 

Use as little hay through the body of the aparejo as possible. When 
the hay has become packed the thickness should not be greater than 
2 inches. 

If through unevenness of the filling a ' ' bunch " is caused on the body 
of the animal, mark this "bunch" by wetting it with water; w^et the 
face of the "bunch" only, as its shape on the animal's body is what 
must be indicated on the aparejo. Now place the aparejo on the 
animal, without corona or blanket, where it rests when cinched on; 
do not turn crupper. Place a hand on each side and rock the aparejo 
so that the wet surface on the body of the animal w^ill leave its 
imprints on the aparejo. Raise the aparejo clear of the animal and 
extend it on the ground, inside facing up, and it will show the location 
where the "bunch" has been caused. 

Remove the hay under the wet surface, and nowhere else, and 
take it out down to the ribs. The better this can be done without 
disturbing the bed, but only where it has been marked, the more 
confident one can be that the "bunch" will disappear on the next 
travel. If not traveling, a "bunched" animal should be loaded with 



MANUAL OF PACK TRANSPORTATION. 41 

pack and exercised sulliciently to reduce the "huiicli;" otherwise the 
"bunch" will tlevelop into a "steadfast." 

Do not overlook any "bunches," no matter liow small; reduce 
them at once and animals can always be kept sound, and sound 
animals will always carry their load and do so with comfort. 

Shoukl the animal be "bunched" under the belly, take out the 
hay on both sides for a space of about 4 indies above the boot, clear 
to ribs, and across wiiltli of aparejo, leaving:: a little at both edfjes. 
The aparejo, when cinched on the animal, will now shape itself to 
the animal's body and relieve the pressure on the belly. 

The "bunch" will disappear when the animal is loaded; one or 
two hour's travel is sufficient to brino; it dow^n. Where liay has 
been removed, replace a little from day to day, until its proper filling 
is regained. 

The evidence of a "belly bunch," plainly indicates there has been 
too much padding (hay) used in the boots of the aparejo, as also 
from the boots to the "hand hole;" this undue filling of hay causes 
the boots of the aparejo to stand or flare out from the body of the 
mule, and prevents the shaping or bentling of the aparejo to the 
conformation of the mule's body, the result is too much pressure 
brought on the belly in cinching the aparejo to the conformation of 
the body of the animal, the circulation being stopped by the cinch, 
and on its removal the skin "puffs up," and we have what is termed 
a "belly bunch." Therefore to prevent a "belly bunch" the cause 
must not be provided, and if provided, must be removed; what 
is wanted is an even pressure bearing surface covered by the cinch and 
aparejo. As the cinch binds the aparejo to the body of the animal, 
the body of the aparejo and its boots or ends must bend and shape 
itself without undue compression of the ribs and belly of the animal; 
otherwise "body" and "belly bunches" will be sure to occur. 

Sore docks or tails. — This trouble is not clearly understood by the 
average packmaster and cargador; therefore, to clearly understand 
the description here given, it w411 be necessary to remember the 
meaning of the following terms in reference to the aparejo: 

First. It is said the aparejo is too long or too short. The obvious 
meaning is, that in fitting the aparejo we attach the crupper and 
determine by the lacing (crupper) how far forward or rearward the 
aparejo shall work. When the aparejo is too far forward, or long, 
the cinch of the aparejo causes an abrasion of the elbow, and interferes 
with the travel of the animal; if too far rearward, or short, the 
aparejo will not hold its place; it works itself off to the rear in 
mountainous country, and will do so even on level ground. 

Second. It is said the aparejo is too deep or too shallow. The 
obvious meaning is, that in selecting an aparejo to fit the mule, an 
aparejo is provided that is either too deep or too shallow to properly 
fit the pack animal; right here is where packmasters and cargadors 
are apt to provide conditions or the fundamental cause for sore tails. 
An aparejo that is too deep laps around the belly and has not sufhcient 
grip on the body of the mule to hold the aparejo in its oroper place; 
that is, the aparejo not having sufficient grip on the body of the 
mule, it slips forward and the dock of the crupper cuts the tail by 
the impact given, due to the weight of the load in the travel of the 
animal. 



42 MANUAL OF PACK TRANSPORTATION. 

For similar reason, the aparejo when too shallow, the boots stand 
too high on the body of the animal, and consequently the aparejo, 
having no grip on the body of the mule, slij^s forward and the dock 
of the crupper cuts the tail. Therefore the object to be attained is 
to provide an aparejo that will properly lit the animal, and take 
sufficient grip on the body of the animal so that the aparejo will 
hold its place when "set up" and cinched on the pack mule. 

Third. Next in importance is to "set up" the aparejo by a grad- 
ual tapering in diameter of the sticks hom front to rear, and a gradual 
tapering in the filling of hay hom. front to rear, in such manner so that 
when tiie aparejo is cinched on the animal the ends or boots of the 
aparejo will carry horizontally and parallel to the center of the mule 
and give free action to the mule's elbows. In similar manner in form- 
ing the saddle on each side of the center stitch line, the center or top 
of the aparejo will carry horizontally and parallel with the center of 
the mule. 

As a further aid to avoid sore tails, all aparejos should be not less 
than 24 inches wide, as the greater the width of surface of the animal's 
body that is covered by the aparejo, the better retaining grip it has 
on the barrel of the mule. 

Mules supplied with newly "set up rigging" should be loaded (250 
pounds) and exercised each day until the aparejos show they have 
assumed the shape, or as may be termed, a plaster cast of the animal's 
body, and for this reason changing of aparejos is j^ositively forhidden. 
When in such condition the aparejos are fit for satisfactory service. 

Should the aparejo cause the dock of the crupper to cut the animal's 
tail, it is evident there is too much filling of hay at the rear corners 
of the aparejo, as well as too much filling above the boots at rear, 
thus preventing a suitable grip of the aparejo over the swell of the 
animal's ribs (to hold the aparejo to its place), always bearing in 
mind that the aparejo is sufficiently deep to grip the body of the mule 
properly. This latter feature is the fundamental cause of sore tails, 
that is, the first and necessary requisite to avoid sore tails is to pro- 
vide an aparejo that is deep enough to grip the body of the pack mule. 
A shallow rigging will always cause sore tails, from the fact that it has 
no grip on the animal's body and consequently works itself ahead by 
travel action of the animal, the weight of the load giving the dock of 
the crupper impact against the animal's dock or tail; continued action, 
or a day's travel, develops a sore tail. 

First. Sore withers: There are two causes for this trouble; the first 
is in setting up the aparejo too weak; that is, in providing sticks that 
are too small in diameter to hold up a 250-pound load ; the second is 
in not having sufficient hay or padding under or below the collar to 
hold the aparejo away from the withers of the pack mule. 

Second. Sore loins or kidney sores: The same causes operate for 
this trouble as for sore withers. 

Third. It should be remembered that aparejos "set up" with sticks 
of too large diameter are injurious to the pack animal; they are too 
hard to "break in," that is, they will not compress or shape to the 
body of the pack mule. They are apt to cause chafes along the shoul- 
der blades, body bunches, and belly bunches; however, such rigging, 
to properly break them in, should be loaded with not less than 300 
or 350 pounds on the pack mule, and exercised each day for at least 
ten days, average distance 10 miles per day. 



MANUAL OF PACK TRANSPORTATION. 43 

Steadfasts. — There is but one cause for steadfasts, that is in no<z:lert- 
ino; to fix for ' ' bunches," a ne<2;lect of twenty-four hours niter the l)uii('h 
has been caused and the bunch will becoju(^ didicult (o reduce; a ne<(- 
lect of thirty-six hours and the bunch will n^sult in tlu^ flesh l)econiln<^ 
hard and callous, and assume the condition and a|)i)ear:ince of dried 
beef; this condition is termed a "steadfast." To remove the stead- 
fast the knife has to be used and all appearance of the steadfast must 
be cut out; the animal experiences no pain until the sound flesh is 
touched. Apply a slice of fat bacon after the steadfast has been re- 
moved and the sore will heal in a few days; this will not interfere with 
the working of the pack animal. 

If packmasters will exercise care as above outlined when settin<^ 
up and fittino; the aparejo, they can follow^ a troo]) of cavalry at any 
gait desired, or climb any mountain wdiere an animal can find footing, 
without the least danger of losing load or aparejo. 

In the case of aparejos ribbed with willow or other sticks, the main 
secret is "ribbing" properly, that is, the gradual lessening in the diam- 
eter of each stick from front to rear. 

To keep animals sound requires the time and experience of experts 
at the business. 



CHAPTER III. 

INSTRUCTION OF THE INDIVIDUAL PACKER IN PREPARATION 
FOR HIS DUTIES IN THE PACK TRAIN. 

SECURING AND COILING ROPES. 

Sec 10. How to prepare lash, sling, and lair ropes for use. — Take 
a rope, standard size and length (see table of sizes of rope and can- 
vas, sec. 88), and form an eye or loop on one end and wrap or seize 
the opposite end in this manner: 

To form the eye unravel about 6 or 7 inches of end selected and 
double this portion back so as to form a loop about 4 inches long; 
divide the strands in the order of their twist, placing the second or 
middle strand against the strand on rope selected. For this purpose 
do not keep the rope at a twist as held by the left hand, as the loop 
or eye when formed will be at a twist, i. e., not in proper alignment. 
Now untwist the strand selected sufficiently to pass the end of second 
or middle strand through opening thus made and draw snug. (See 
fig. 100.) Next untwist the strand at the left and pass the first strand 
through opening thus made and draw snug. (Fig. 101.) Now turn 
the rope over and untwist the remaining strand of rope and pass this 
third or last strand through opening thus made from rigM to left and 
draw snug. (Fig. 102.) By this operation each raveled strand passes 
between its mates on the twist of rope. 

Now draw the strands more snugly against the free end or twist of 
rope, and commencing with either one of the three strands pass each 
one from right to left between its mates, following the twist of rope 
until the operation is performed twice ; cut off the remaining portion 
of each strand, allowing about one-half inch extending. Now place 
the rope on something solid ; place the foot over the splice thus made 
and roll rope under foot to smooth splice and the eye or loop is 
properly formed. (Fig. 103.) 

On tiie opposite end a wrapping of canvas twine ma}^ be formed 
about three-fourths of an inch long; use a needle to pass the end of 
cord between each strand of rope, embracing the wrapping in doing so 
and draw snug each time. The cord may be waxed — beeswax is good 
for the purpose — or when a cord is not available untwist the strands 
for about 7 inches and hold the rope in the left hand close to strands. 
Now take a single cord of each strand and untwist close to the fingers 
of the left hand, bringing each cord to the front in the order of the 
strands. 

Now hold the strands between the first and second fingers of the 
left hand, and with the right hand take the first cord and loop it 
over toward the second or middle cord, and place this second cord 

44 



MANUAL OF PACK TRANSPORTATION. 45 

over the iirst, hokliii*]: the ciul of this cord between the points of the 
second and third linp;ers; next take the third or last cord and })rin<^ 
it under the first, if not alread}^ there, then over tlie secontl and 
around the strands from riojht to left, its end passin<>; into the eye 
or loop of first cord, and draw each cord down separately until the 
strands are firmly eno;a.o;ed by the coids. 

This operation leaves the strands standing upward and tlie cords 
downward, the strands thus being held in the center; now pass each 
cord from right to left as before, as in the operation of finishing the 
splice for eye of lash rope. 

This latter method is preferred by packers as more durable, as it 
will not become undone, and in similar manner is emi)loye(l for the 
free ends of the sling rope. 

The operation of preparing the lair rope is entirely similar to 
that of the lash rope. 

Sec. 11. How to do iip a lash rope. — Take hold of rope in the left 
hand near the cincha or by the lacings; coil with right, receiving 
coils in left hand; length of coils 24 inches. This operation is best 
performed by keeping the left hand extended downward (this per- 
mits of the cincha resting partly on the ground); now allow the right 
hand to slip down the running rope at arm's length from left to right. 
This operation will gauge the size or length of each coil (length of 
coil 24 inches) and permit of rapid formation in coiling the rope as 
well as a guide in giving an exact resulting length to each coil. The 
action of the right hand in this operation is similar to that of a pen- 
dulum of a clock, the left hand receiving the coils and the ground 
partly supporting the cinch and coils as rendered. 

Take cincha in right hand, make one turn with it around the 
coils, and pass the hook through the loop formed by the coils. Draw 
the hook well up, causing the cincha to tighten snugly on the coils 

(^,fig. 1). 

Sec. 12. How to do wp a sling rope. — Take a sling rope and bring 
the ends together, grasp both parts in left hand about 20 inches from 
ends; coil as in the case of lash rope. 

Take three turns of the loop around coils and pass the loop through 
the coils, as in case of cincha hook; draw coils up snugly against 
end. This should leave the loop out, not exceeding 4 inches; length 
of coils 24 inches {vii, fig. 1). 

Sec. 13. How to do up a lair rope. — Take a lair rope by its eye, in 
left hand; pass the end through the eye and draw through until a 
coil of 24 mches is formed; hold and coil as in case of lash r()])e, 
taking three turns of the end around coils. Pass the end through, as 
in the case of cincha hook; draw coils snugly up, leaving not more 
than 6 inches of end out {viii, fig. 1). 

LAIRING IP THE PACKS. 

Sec. 14. How to square ends of pacJcs and tie before lairing up. — 
By "lairing up" a pack, we mean wrapping it up in a manta, or j)ack 
cover, to prevent damage to the pack during transportation. (See 
fig. 6, etc.) 

When cargo is composed of sacks of flour, coffee, beans, rice, corn, 
or oats, etc., it is necessary that the ends of packs be squared and 
tied before "lairing up." 



46 MANUAL OF PACK TEANSPOKTATION. 

The more compact the packs and the better the ends are kept 
square, the better the load will ride and the less danger there will 
be of the sacks bursting when dropped on the ground, through acci- 
dent or negligence. 

For this purpose old or unserviceable sling, lair, or lash ropes may 
be used. Cut a length, say, 20 inches and untwist; take one of the 
strands and form a bowline knot at one of its ends. (Sec. 46, fig. 79.) 
Always commence at bottom or seamless end of sack. 

Procure a marline spike; cause pack to rest on its end; face one of 
the narrower sides; squeeze the sack about 4 inches below the farther 
corner with both hands, so as to bring the hands toward one another. 
Through the portion of the sack thus included pass the spike, and 
form hole large enough for strand to pass through. 

Pass the end of strand through hole formed, and draw it through 
until bowline knot meets hole; hold strand taut; tap lightly on knot 
with heel of right foot, drawing slack as rendered by tapping. Should 
not sufficient slack be gained, tap lower down, 4 or 5 inches from knot, 
gradually raising until knot is reached. 

Hold the rope taut; move around so as to face the other end of the 
sack; make a hole with the marline spike as before, and pass the free 
end of the strand through; tap with the heel, as described in the 
former case, and draw taut. 

Now introduce end of strand through loop or eye of bowline knot, 
(see fig. 80), draw down snug, and secure. Turn up the other end and 
do likewise, and pack is in condition to "lair up." Sacks needing 
it should be doubly sacked. 

HOW TO LAIR UP SIDE PACKS, 

Sec. 15. Secure a lair rope and spread out manta; place pack diag- 
onally in center of manta; i. e., with ends facing opposite corners. 

Face a side of the pack; pick up the near corner of manta and 
bring it tightly over pack, lapping corner under sufficiently to make 
it just cover the pack. Place knees on this part; grasp the opposite 
corner and, turning it under also, bring it tightly over pack, its edge 
flush with near edge of pack. Place right knee to hold this part in 
place and face one end; smooth canvas squarely down, and turn in 
corners; reach out and grasp the end, and bring it tightly over pack, 
spreading canvas out, if necessary, to cover corners. 

Place left knee thereon, face opposite end, and do likewise. In 
bringing this last corner across length of pack turn corner under 
when necessary to square with end of pack. 

Place left knee on pack and reach for lair rope; bring the rope 
lengthwise under pack, leaving the eye near the upper edge. Place 
end of rope through eye, if not already there, and draw it through; 
grasp the running rope in both hands; place both knees on end of 
pack, and draw well taut. This should bring the eye about 6 
inches over end. 

Hold slack with left hand; grasp the rope with right about 2 feet 
in advance of the left; form a loop outward and inward, so that the 
right hand will come under the left, and the running part of the rope 
will ride under the standing part. Pass this loop under the pack 
about 6 inches from the end and draw taut. Face the other end, 
placing the knee on the intersection of the ropes; form a similar loop, 



MANUAL OF PACK TRANSPORTATION, 47 

and place it around this end; holding taut with left hand, turn the 
pack over, passing rope over middle of end. Place foot on pack and 
draw taut. 

Now pass the end of rope over and under the middle of cross rope 
at nearer end of pack; then over and un(hn- cross rope at fartliei- end 
and draw taut. 

Pass rope over middle of end of pack, turning the pack over, and 
securing the rope to the cross part at the intersection of the ropes. 

If length of rope permits, take a turn around the center also. 

The parts of the lair rope are designated as I, figs. 13 and 14. 

In making up side packs keep the sides and ends scjuare. Never 
make up a side pack in ball shape, or get it any longer than the width 
of the aparejo, when possible to avoid doing so. 

HOW TO LAIR UP A SIDE PACK OF ROPES WITHOUT THE AID OF PACK 

COVER OR MANTA. 

Sec. 16. Take a lair or sling rope, hold an end in each hand, and 
spread out the loop. Place the end held in left hand on the ground ; 
draw sufRciently on the end in right hand, so that when this end is 
folded to the front the rope will lie in three equal lengths. This leaves 
an end of the rope and a loop at either extremity. Make the three 
ropes equally distant from one another at the center. Place length- 
wise across the center as many coiled ropes as it is determined to form 
into a side pack. 

When ready, another packer will assist to "lair." The two packers 
face one another on opposite sides of the pack, each draws on his end 
of the rope until opposite loop is close to side of pack; then passes 
his end of rope through opposite loop and draws slack. Each then 
places both knees on side of pack and draws taut, causing the loops 
to come near center of pack. 

Each packer holding rope taut with left hand, with right hand 
passes rope over middle of end of pack to his left; assisting one an- 
other, they turn the pack over. Each now passes his rope to the 
other; then causing the ropes to cross at the center of the pack, each 
brings his rope to the middle of his side of the pack. 

Resting their knees on the pack, the packers now draw the rope 
taut; then holding the slack, they turn the pack over and fasten the 
ropes together by a square knot on top of the pack. 

HOW TO LAIR UP AN APAREJO AND RIDING SADDLE FOR STORAGE 0]i 

SHIPMENT. 

Sec. 17. Without turning the crupper, extend the aparejo on the 
ground, inside facing up. Place the corona on it, full length, sweat- 
cloth facing up. Now procure a lair rope; bring the loop over one 
end of aparejo and place so as to lie along center of corona and 
aparejo. C'ause the aparejo to stand on its boots; draw slack on rope 
so as to leave eye or bight of rope on top and in center of aparejo. 

Proceed and finish as in lairing side pack and secure dock of crup- 
per at top. 

Ropes, canvas, and blankets should be made into ])acks of con- 
venient size and laired; each pack to have a tag indicating its con- 
tents. 



48 MANUAL OF PACK TEANSPORTATION. 

Each riding saddle should have its blanket folded; the bridle and 
blind are placed therein and rolled up and the roll tied to cantle of 
saddle. 

The stirrups should be wrapped around saddle in convenient man- 
ner and the whole placed in a "gunny" sack, secured at top, and 
tagged to show its contents. 

PUTTING THE APAREJO ON THE MULE— HOW TO FOLD AN APAREJO 

BLANKET. 

Sec. 18. Hold the blanket by the corners, the short way up and 
down; fold across the longer edges, right hand holding corners, left 
holding folded edge at corner. Shake the blanket and spread it out 
on the ground, the hands still holding up the corners. Carry the 
upper edge to the front, so as to leave a portion of the blanket, 22 
inches wide, on the ground. Then fold back, so as to leave the blanket 
in three equal folds, 22 inches wide and 42 inches long. Fold once 
more, bringing the ends together. It is now in condition to be placed 
on the aparejo before putting the aparejo on the mule. 

HOW TO PLACE BLANKET ON APAREJO PREPARATORY TO PUTTING ON 

THE APAREJO. 

Sec. 19. Place so that the ends will rest on front of aparejo. Its 
proper place, before putting the aparejo on the mule, is under the 
corona. 

HOW TO BLIND A PACK MULE. 

Sec. 20. Take hold of one of the sides of blind near end; hold 
animal by halter or halter shank; bring blind fully over animal's 
neck to "off side," allowing half of blind with tail to hang down; 
bring the crown of blind well to front and pass it over animal's ears 
with right hand, from right to left. Do not raise the hand in passing 
over, as the animal may duck from it. 

HOW TO PLACE CORONA, BLANKET, AND APAREJO ON THE MULE. 

Sec. 21. It is assumed that two packers, called, respectively, the 
"near" and "off" packers, work together in placing the aparejo on 
the animal and see that the aparejo is properly equipped — i. e., that 
the cincha is folded and placed on top of it; that the crupper is 
turned so as to rest on top of the cincha, and that the blanket and 
corona are on top of the aparejo. 

A corona is placed in position on aparejo, as explained for the 
blanket (sec. 18), numeral or design on top. 

With right hand take hold of the upper half of corona at the 
middle of the nearest side, lingers resting on top, thumb under; 
raise, and with the left hand grasp lower half in similar manner; 
raise, extend corona, and pass it over animal's body with right hand, 
the left guiding, to come in line over cross or birthmark on animal's 
withers, center of corona along center of back. 

A blanket is handled and ])l:iced on corona in similar manner. 

The "off" packer, in botli cases, receives the "off" end of the 
corona and blanket as each comes over, and assists in adjusting 
them in place. 



MANUAL OF PACK TRANSPORTATION. 



49 




75927°— 17 1 



50 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 51 

To place the aparejo on tlie animal, stand in front of aparejo and 
take hold near its center, in rear, with right hand ; place the palm of 
the left hand against the front of the belly piece of the "on" side 
of aparejo, fingers dowTiward and near to the boot of aparejo. 

Now lean the aparejo well toward the body, thus raising the "off" 
side of the aparejo well off the ground, then, both hands assisting, 
raise and swing the aparejo over animal. Allow it to rest on animal's 
back slightly in rear of its proper position. 

In the operation do not slap the aparejo on the animal's back, as 
the animal may jump from under. 

HOW TO TURN THE CRUPPER. 

Sec. 22. The ''near" packer takes hold with left hand on lower 
edge of crupper, fingers under, the right palm down, near the dock; 
the "off" packer takes hold similarly, hands reversed; both raise 
crupper well up, press forward with palms, bringing edge of crupper 
toward them with the hand, and crupper is turned. 

The quicker the action the easier turned. 

HOW TO cinch AN APAREJO. 

Sec. 23. When crupper is turned, the "off" packer, with right 
hand, holds the upper edge of crupper w^ell up and out from the 
animal's buttocks, and with left hancl passes the tail up between the 
crupper and the mule's hips, and receives it with right hand; holds 
tail well up on animal's hips; presses crupper down under dock with 
left hand, and lets go of tail; raises tail partly with left hand and 
places dock of crupper well under animal's tail. 

He then places his left breast against crupper to hold it in place; 
frees the animal's tail, observing that no hair rests on clock; places 
the palm of left hand on center of aparejo, the right hand on corner 
of boot, and pushes the aparejo forward to its place; steps to animal's 
shoulder, faces to rear, and places right hand on collar of aparejo. 

While the "off" packer is thus engaged, the "near" packer draws 
the upper fold of cincha quickly toward him; allows the other end to 
pass over to "off" packer, guiding it to center of aparejo at top w4th 
left hand; retaining the leather facing of cincha on the near side 
of the aparejo; grasps latigo well clown with right hand and calls 
out "Cinch!" 

At the word "cinch" the "off" packer passes the end of cincha 
well under with palm of left hand, holding it in position until he 
feels it has been received by the near packer; he observes that cincha 
is over the center of boot of aparejo, places left hand on rear corner 
of boot and holds the aparejo forward to its place. Do not raise the 
aparejo in front. 

The "near" packer takes hold of cincha with left hand on corner 
(never at its center or eye, as the hand will thus interfere), passes 
the double of latigo through eye of cincha from above, brings it up 
in front and passes it through rendering ring from above, grasps 
the double of latigo with left hand w^ell under, and with the right 
hand passes the end through eye of cincha in rear of the other part, 
places the palm of left hand against the front corner of boot as a 



52 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 



53 



54 MANUAL OF PACK TEANSPORTATION. 

brace and pulls taut with right hand. (This is termed a ''primary 
cinch.") 

Holding latigo in right hand, he takes hold of rear corner of boot, 
the left holding front, brings aparejo well forward to place, and calls 
out ''Cinch!" 

At this signal the "off" packer passing in rear observes that the 
aparejo is straight on the animal, takes hold of latigo in between the 
near packer and the mule, the palm of right hand up and of the left 
down, and places right knee on boot of aparejo. 

The near packer holds latigo far enough back to permit him to 
raise his left loot to boot of aparejo, his left hand in front of his right, 
both palms up. The two packers then pull together, reach forward, 
taking a second and similar pull, and, if necessary, an additional pull 
to bring the eye or hole of cincha to edge of boot. 

The cincha must be in center both at top and at boots of aparejo. 

The "off" packer, holding slack of latigo with right hand, takes 
hold with the left below the right, palm down, the thumb grasping 
latigo underneath. He brings the latigo up, resting the butt of palm 
of left hand near top of aparejo, the fingers gripping the top thereof; 
with the right hand passes the end of latigo from above through 
finger loop and receives it with the two first fingers of the left hantl ; 
holds slack below left with right hand and pulls the end with left, 
taking slack well in. The latigo being drawn taut by this action, 
the end is engaged between the standing part of the latigo and the 
top of the aparejo and is thus caught in place. (See figs. 10, 11.) 

FORMING THE LOAD PREPARATORY TO LOADING THE MULE. 

Sec. 24. Take a coiled lash rope and unwrap cincha (sec. 11); 
hold coils and cincha at point of lacing in left hand; release as many 
coils of rope as will leave, say, from 10 to 15 feet extended. Swing 
the coils held in left hand toward the right and place on the ground, 
cincha underneath. 

Now take the side packs, which make up a load, and pla^e them 
lengthwise on lash rope, the heavier pack underneath. Take a coiled 
sling rope, unwrap and place crosswise on load. Then pick up the 
end of lash rope, extended on ground, coil and place on load. 

In preparation for loading the mules the cargo is thus formed in 
separate loads according to the number of mules available, (See 
fig. 109.) 

SLINGING THE LOAD HOW TO PLACE THE SLING ROPE ON THE APAREJO. 

Sec. 25. Take hold of the sling rope, about 5 feet from one end, 
with the left hand, the two last fingers gripping the rope; with the 
right form as many coils as may be necessary, according to the size 
of the load, and receive the coils between the thumb an<l two first 
fingers of the left hand, at the same time retaining the grip on the 
rope beyond the Coils with the two last fingers of the right hand. 
Now receive the coils from the left hantl, between the thumb and two 
first fingers of the right hand, and, retaining the grip on the free 
ends of the rope by the two last fingers of each hand, throw the coils 
over the aparejo to the off side, separating the ropes at the same 
time, as the length of the packs may determine. A loop of the rope 



MANUAL OF PACK TRANSPORTATION. 55 

is tluis made t(^ haiif? down on the "off" side of the aparejo, while 
the two ends oalh^d, respectively, the "front" and "rear" ropes, 
han<^ down on the near side. (See fig. 11.) 

If, due to the size of the load, it is necessary to lengthen or shorten 
the loop on the "off" side, do so by taking or giving slack on the rear 
rope, never on the front rope; the latter should be allowed to hang 
nearly to the ground. 

IIOW^ TO LIFT SIDE PACKS AND PLACE THEM ON THE APARE.TO. 

Sec. 26. The "off" packer stands facing the sides of the packs; 
takes hold of the uppermost pack at each end, hands well under, and 
raises it to his knees; raises it from knees quickly to breast and car- 
ries it to "off" side. If heavy, incline the body forward and raise 
quickly, throwing the head and shoulders back. Rest lower edge of 
pack on aparejo and allow flat side of pack to come down on aparejo. 

The upper edge should ride flush wath the center or top of aparejo. 

The "near" packer lifts in similar manner and })laces his pack so 
as to lap about four inches on top of "off" pack. Weight of packs 
bein^ equal, this will permit the "near" pack, after "braking," to 
ride level with the "off" pack. 

HOW TO SLING THE LOAD AND TIE THE SQUARE KNOT. 

Sec. 27. The "off" packer, standing somewhat away from the mule, 
as a brace, supports his pack in i)lace with left hand, palm against the 
center of the pack and slighth^ underneath it, so as to balance the 
weight of the pack. 

With the right he picks up the front and then the rear pai'ts of the 
loop of the sling rope and brings them up to center, the left hand re- 
ceiving them between thumb and forefinger and holding them taut 
against the pack. 

He then passes the loop of the rope over his right shoulder, and 
when "near" packer calls out "Rope," he throws the looj) lightly 
over with his right hand. If thro\\^l hard it will bound back. 
Should there not be sufficient rope to pass to "near" packer, he pulls 
on the rear rope sufficiently to do so. 

The "near" packer takes a similar position to that above described 
for the "off" packer and supports his pack with the left hand in the 
same manner. With the right hand he picks up the front rope and 
brings it to the center of the pack, the left receiving it between the 
thumb and forefinger and holds it taut against the pack. 

Now take the end of this rope in the right hand, call out "Rope," 
to "off" packer, and quickly ])lace the rope on top of the loop as it 
comes over. Pass the end through the loop from above and draw 
down taut, letting the right hand slip down on rope to near the edge 
of pack. 

The load is now held in place by the rope as though caught in a 
bight. The loop of the sling rope should never be placed above or 
below the swell of the pack, as the rope then loses its retaining hold 
on load. This does not apply to box loads. 

Now place the left-hand edge of palm resting on top of rope below 
its engagement on the swell of pack, raise the rope with the right 
hand so as to give opportunity for the last two fingers of the left 



MANUAL OF PACK TRANSPOETATIOlSr. 



MANUAL OF PACK TRANSPORTATION. 



57 




58 MANUAL OF PACK TRANSPORTATION. 

hand to grip it, and keep the rope compressed against the palm, the 
free end hanging down. 

Now reach down with right hand and pick up tlie lear rope, bring- 
ing it lip snug against ])ack in rear of the front rope. Receive it 
between the points of thumb and first two fingers of the left hand, 
allowing the free end, or portion, to hang to rear — never allow this 
portion to cross over the front rope, to avoid confusing them. You 
will learn this. 

The fingers of the left hand now hold the front and rear ropes, the 
free ends of each rope hanging dow^n. 

Now take the front rope in the right hand, pass it over and under 
the rear rope from right to left, and pull taut, allow^ing the last two 
fingers of the left hand to escape from under the rope as it comes 
down taut, and allow them to fall in front of the rear rope (not in 
rear or behind it). 

Now, again, bring the "front" rope over the outer or free end of 
"rear" rope from right to left and up toward the thumb of the left 
hand, receive the rope by allowing the thumb of the left hand to fall 
down on the crown or loop of the front rope formed by this operation, 
and bring the thumb-holding rope toward the palm of the hand, and 
hold it there. 

Now take or grip the "rear" rope, and pull down taut, and the 
square knot is tied. (K, fig. 14; see also fig. 63.) 

Coil up the extra rope, pass the coils from rear to front between the 
rope and the top of the pack, and draw snug. 

(The parts of the sling rope are designated as "s" in figs. 13 and 14). 

Note. — In forming a granny knot in distinction from the square 
knot the loop at top and bottom divides the running ropes. In the 
thief knot in distinction from the square knot one end of the rope is 
on the left and the opposite end on the right, whereas in the square 
knot both ends are on the right. (See figs. 63, 64, 65.) 

HOW TO "brake" A SIDE PACK. 

Sec. 28. The "off" packer does not "brake" his pack; if put up 

f)roperly it is already in position. The "near" packer "brakes" the 
oad. 

The "near" packer, the square knot being tied, calls "Hold," 
indicating that tne "of!" packer must hold his pack in position. To 
do so, he will place a hand on each corner of pack, stand well out, and 
brace against load. 

The "near" packer places a hand on each lower corner of pack, 
raises the lower edge well out and up, causing the front edge to work 
down and in, even with the off pack. If found difficult, when the 
pack is well up alternate the hands down and up until the pack is 
flush with off j)ack; then allow or cause it to settle on aparejo. 

"Near" pack having been lapijed four inches, packs of equal 
weight should "brake" flush. Wrien the weight of the two packs 
varies, lap accordingly, and brake until rope becomes taut, and settle. 
Do not try to brake a box load, as it will stand out from aparejo; 
"hold" and settle. 

Always remember the more equal the weights of the two packs the 
less trouble they are when traveling, and the closer they are slung 
together the better they will ride. 



MANUAL OF PACK TRANSPORTATION. 



59 




60 MANUAL OF PACK TEANSPOKTATION. 

HOW TO DOUBLE SLING SIDE PACKS WHEN LENGTH OF PACKS 

REQUIRES IT. 

Sec. 29. Place the sling rope on the aparejo, with the loop on the 
"off" side, leaving only enough of the ends on the "near' side to 
tie with. The packs being in place, the off packer proceeds and 
passes loop to near packer, as in single slinging, separating ropes as 
much as possible. 

The "near" packer supports his pack with left arm, and grasps 
the rear part of the loop on top of pack with left hand, with right 
reaches down, picks up the rear rope on aparejo, and ties the two ropes 
together by a square knot, getting the packs well together in doing so; 
then throws the front of pack well up, to come even with rear end, 
picks up ropes in similar manner as at rear, and ties square knot. 
"Brake" and settle packs in usual manner. 

HOW TO CROSS SLING SIDE PACKS WHEN TOP PACKS ARE NECESSARY. 

Sec. 30. The "near" packer takes a sling rope by its middle and 
passes the ends over to "off" side, retaining sufficient of the loop so 
that when "off" pack is in place the loop can be passed up to its 
upper edge. 

The "off" packer then puts his pack in position and supports the 
pack with liis left hand, at center of pack. With the right hand he 
picks up theiront and rear rope and brings them up to center of pack; 
receives them in left between thumb and forefinger, ropes pressed 
taut against side of pack. 

With right hand he coils the ropes hanging down, coiling on left 
thumb, and throws coils over center of pack to " near " side. He then 
separates the front and rear ropes. The right hand now supports the 
pack, and the left receives the loop when j^assed up by "near" packer. 

The "near" packer, after the off pack is in position and the ends of 
ropes have been thrown over, passes the loop to the "off" packer; 
he then separates the ropes on "near" side. Placing "near" pack 
on, he calls out "Rope,' and proceeds to tie as in single slinging. 
(Sec. 27.) 

The top pack is now put in place between the two side packs and 
above the sling rope." 

Just before tying the sling rope it is sometimes found necessary 
to get packs closer together. In such a case the "off" packer takes 
hold of the rear rope and pulls toward him from below, the "near" 
packer giving slack on front rope, as held in ])iglit of sling, and })ulling 
down on rear rope to take in the slack as rendered by the "off" packei'. 
When enough has been taken the "near" packer calls out "Good." 

If the "near" packer desires more rope to enable him to tie, the 
"off" packer will pull on the rear rope from above with the left hand 
until the "near" packer takes slack by drawing on the front rope, 
thus pulling the bight or loop of the sling farther over to his side. 

If packs are high the "off" packer ])asses sling to rear with left 
hand, the "near" packer reaching from behind to receive it. 

In passing loop to "near" packer over load, or from behind, it is 
well for the "off" packer to hold the loop with the thumb, the fingers 
extended, as he can thus more readily indicate position of rope to 

o In the operation the side packa should be carried high enough to support the 
weight of the top pack to l)ind the h)ad. 



MANUAL OF PACK TRANSPOETATION. 61 

"near" packer. Always place the packs lengthwise. Top packs 
should never be carried when possible to avoid them. They cause 
delay and are troublesome. 

HOW TO DOUBLE CROSS SLING SIDE PACKS WHEN LENGTH OF PACKS 

REQUIRES IT. 

Sec. 31. The near packer takes a sling rope l)y its middle and 
passes the ends over to the "off" side in similar manner as in single 
cross sling wdth the exception that the rope is evenly divided — that is, 
by retaining as much of the loop on the near side as the ends indicate 
on the "off" side; proceeds and ties as in double slinging, i. e., at 
rear and front. 



LASHING THE LOAD HOW TO FORM THE DIAMOND HITCH. 

Sec. 32. In the formation of the diamond hitch and tightening of 
the load, two packers are employed. One, termed the "near" packer, 




Fig. 13. 



stands on the "near" side of the animal, looking toward rear; his 
mate, termed the "off" packer, stands on the "off" side, facing toward 
the front. The side packs being slung on the animal (sees. 26-27-28) 
the "near" packer throws the end of the lash rope in rear of animal, 
and the cincha portion under the animal's belly, convenient to the 
"off" packer, who picks them up and holds them in the left hand, 
as indicated in fig. 19, and stands erect. 

(1) The near packer now picks up the rope, about 5 or 6 feet from 
cincha, and holding about 2 feet of rope between the hands, stands 
close to the animal's neck; now with both hands extended downward, 
he draws the right hand backward, to give impetus to the motion, 
and with one motion he swings the rope fore and aft between the side 

Eacks, clearing the animal's haunch in the action, allowing the rope 
eld by the left hand to drop. (See fig. 13.) 



62 



MANUAL OF PACK TRANSPOKTATION. 



Now, holding on to the rope held in the right hand, he draws on the 
running portion between the packs, bringing the right hand down by 
the side, arm's length, and reaches up with the left hand and grips 
the rope, so as to have the back of the hand upward. This brings the 
thumb under the rope (do not get the fingers under). He then draws 
on the running portion between the packs, in similar manner as done 
by the right hand, bringing the left hand down by the side, arm's 
length; do not let go of the rope held in each hand. 

Now, with an outward and circular motion, bring the left hand 
holding the rope to the elbow of the right arm — this leaves the rope, 
or loop, on the outside of the right arm — and raise both hands to 
the position as seen in fig. 14. 

Next bring the right hand to the center of the pack, and with one 
motion, both hands assisting, throw the ''standing" rope, held in the 




Fig. 14. 



right hand, over the center of the load, to the "off" packer; the "run- 
ning" rope, held in the left hand, over the mvde's neck.'* (In this action 
the back of the left hand rests on the mule's neck as seen in fig. 15.) 
Now, draw sufficient slack on the "running" portion between the 
packs, al)out 6 or more feet, to form the rear half of the diamond, 
and throw this rope to the rear of the "near'' pack, allowing the 
rope to go free from the hands. (This rope now l^ecomes the "rear" 
rope.) Next take hold of the running rope on the mule's neck, the 
left hand forward of the right, and with the assistance of the "off" 
packer, bring this gunning rope to the center of the load (fig. 16), by 

"The separating of the standing from the running rope is done purposely, to avoid 
confusing the "off" packer; both ropes shouhl never be thrown together. Further, 
when throwing the standing rope over the load, do not give the rope a wild outward 
and circular swing, ehe the standing portion below the hand will become engaged 
around the rear corner of the aparejo and cause delay, with perhaps a strenuous 
expression from the "off" packer. 



MANUAL OF PACK TRANSPORTATION. 



63 




64 



MANUAL, OF PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 



65 




75927°— 17 5 



66 



MANUAL OF PACK TRANSPORTATION. 



the side of the standing rope; both packers should perform this 
action together, never singly; it causes confusion and delay. 

The right hand now slips down the rope to a point about midway 
between the pack and the "boot;'' reach for this rope by passing 
the left hand between the standing rope and the aparejo, and grip the 
rope above the right hand; now, both hands assisting, slip down 
the rope and parting from each other, on each side of the standing 
rope, hold the rope in a horizontal position, with a space of about 
10 inches between each hand; jam this portion down between the two 
cinchas under the aparejo, and the hitch is "formed^' on the "near 
side," ready to tighten. (See figs. 17 and 18.) 




Fig. 18. 

To avoid confusion, I have explained the formation of the hitch by 
"near" packer, in the first instance, as is customary in the practice 
of instruction. Now, we will take up that portion in the formation 
of the hitch devolving on the "off" packer. 

(2) The off' packer, having picked up tlie end of the rope and 
cincha, holds them in left hand, mouth of hook to the front, stands 
erect and waits for the standing rope to be thrown over the center of 
the load. (Fig. 19.) As tlie rope comes over he grips it as high as 
the arm will conveniently reach (fig. 20) and immediately places the 
cincha hook in position under the aparejo, about 6 or 8 inches, and 
draws down the slack on the standing rope, by one or two quick pulls, 
and lowering the hook for (;pjivenience, he engages the standing rope 



MANUAL OF PACK TKANSPORTATION. 



67 





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68 



MANUAL OF PACK TRANSPOETATION. 




MANUAL OF PACK TRANSPORTATION, 69 

on the hook from in, out; or from above, down. This leaves the 
standinj^: ro})e next to the aparejo and the rimnini:; rope on the outside 
of the hook. (Fij?. 21.) 

(After en«2;a<;in^ the rope, do not hohl the roj)e taut on hook.) 

Now, phxce the left hand, holding the end of the r<){)e on top of the 
running rope, between the right hand antl hook, and grip both ropes, 
the thumb under the running rope; now allow the right hand to slip 
upward on the running rope, and with the assistance of the "near 
packer, bring this rope to the center of the load. (Fig, 22.) In this 
operation the left hand w^ill immediately follow the right to the center 
of the load; this will bring both hands together. (Fig. 23.) 

Now, with the right hand draw^ the end of the rope forward, held 
by the left hand, so that about 12 inches will fall on the "near" side 
of the animal's neck and the hitch is formed on the "off" side, ready 
to tighten the load. (Fig. 18 for the "near" side and fig. 24 for the 
"off" side.) 

It W'ill be seen that the hitch is now laid ready to tighten. This 
tightening is a progressive action, beginning on the near side and 
going by the rear all around the animal, assisted greatly by the taking 
of the ropes out of their line of direction. 

(3) The near packer, to tighten the load, places the left hand, palm 
down, on the side and center of pack; with the right hand he grips 
the running rope in the rear of the standing rope on the side of the 
pack (fig. 25) and brings it between the thumb and index finger of the 
left hand; now bearing against the pack w^ith the left hand as a brace, 
he holds the running rope taut and calls out "Go!" indicating he is 
ready to receive the slack from the "off" packer. 

(4) The q^ packer, at the word "Go," takes hold of the running 
rope as near the hook as possible, and placing the left knee against 
the end of boot of the aparejo as a brace, he pulls all the slack pos- 
sible by bending the body well over, as seen in fig. 26, and gives this 
slack to the "near" packer quickly, in such manner as if trying to 
hit the aparejo with both fists; do not let go of the rope. Now take 
a second and similar pull and call "Tie," indicating no more slack 
can be taken on the standing rope; then step quickly to the rear and 
throw the "end" rope forward of the pack (this rope now becomes 
the "front rope") and grasp the rear rope between the packs, ready 
to receive the slack from the near packer. 

(5) The near packer, at the call "Tie," brings the right hand 
holding the slack down tow^ard the aparejo in the rear of the stand- 
ing rope; the left hand receives this rope and slack by bringing the 
hand under the standing rope, gripping the rope above the right 
hand, so as not to loosen the slack, antl brings it forward. Now, with 
both hands, jam the rope upward, between the standing rope and 
pack; the running rope is thus held firmly, as if caught in a bight. 
In this operation pull the rope quickly toward the breast. (Fig. 27.) 

Now bring the free portion of the running rope below the bight, 
around the front boot of aparejo with the left hand, and step to rear 
of aparejo and with the right hand grasp the rope in rear of the 
cincha and receive the slack froni the left hand ; now bring this rope 
up in the rear of the boot and place the left hand below the right, 
both hands bringing the rope up quickly to the upper comer of side 
pack, and hold the slack taut, the palm of the left liand compressed 
against the pack, the right hand indicating how much slack has to be 



70 



MANUAL, OF PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPOETATION. 



71 




r'^W;^ 



■" H 



-'1 ■■ ii.''V 



72 



MANUAL OF PACK TEANSPOETATTOX. 




MANUAL OF PACK TRANSPORTATION; 



IS 



taken in by the "off" packer (fig. 2S) who tlien receives it, hand over 
hanil, qiickly, and prepares to ])ull on tlie ro])e. To do so take liold 
of this rope, termed the "rear" rope, with both hands, and ])ull the 
rope taut (fig. 2!)); do not let go of this rope until you see tlie body 
of the "off" packer "setting" on the ro])e, then let go of the rope 
quickly; learn to turn the rope loose at the proper time; the difference 
will be noted. Now step forward of the load and face to the rear, 
and grasp the end of rope, and wait for slack from the "off" packer. 
(Fig. 30.) 

(6) The off packer having taken in the slack from the "near" 
packer, hand over hand, takes a wrap of the rope around either hand, 
and leans the body forwartl, toward the animal's haunch, takes a 
forwartl stej) with the right foot and in line with the animal's body, 




Fig. 24. 



never outward, and sets back on the rope with all his weight. (Figs. 
31-32.) He now holds the slack with the left hand, and witli the 
right brings the free or running portion under and around the boot 
of the aparejo to the front ; steps forward and faces toward rear; now 
grips the ro})e with the left hand below the right, and brings both 
hands quickly to the upper corner of pack, the left holding the rope 
compressed against the pack, the right indicating how much slack 
has to be taken by the "near" packer. (Figs. 33-34.) This is 
termed the "front" rope. 

(7) The near packer having gripped the end of the rope (fig. 30) 
proceeds to take in slack, hand over hand, until he has about 6 or 8 
leet; this portion, or end of rope is thrown over the center of the 
load to the "off" packer; he then continues to take in the remainder 



74 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 



75 



of the slack. Now, likewise, he takes a wrap of the rope around 
either hand and leans the body forward toward the load (fij^. 35) and 
''sets" back on the rope (fig. 36), giving the slack in similar manner 
as described for the "ofT" packer; the "near" })acker now holding the 
slack with the left hand brings the free or running ])()rtion with the 
right hand under and around the boot of the aj)arejo and partly 
toward the center of the load, and calls out, "Rope." (Fig. 37.) 

(8) The q^ packer, having given the slack to the "near" packer, 
steps to the center of the load and grasps the end of the rope, and 
at the call "Rope," takes in all slack, hand over hand, coiling the 
rope in the operation, and holds coils in the right hand. 

At the call, "Take slack" (fig. 38) from the "near" packer, he 
places the left hand palm down against center of pack, as a brace. 




Fig. 26. 



and receives the slack from the "near" packer. (Fig. 39.) He now 
grasps the standing portion of the rope above the coils and raises 
this portion high enough above the load to permit placing the coils 
on top of the load; in this action swing the coils from rear to front 
and bring the standing portion of the rope down on top of the coils, 
to hold them there, and secure the end of the rope; to do so take a 
wrap of the standing portion of the rope from right to left between 
the standing and running ropes and pack; holding the end of loop 
in both hands jam the double of the rope well up, so as to be caught 
in a bight, and take a similar turn between the standing and runnmg 
ropes and jam this portion up likewise, and the load is tightened. 
(Figs. 40 and 41, showing completion of the hitch.) 

Note. — The act of tightening, taking the standing and running 
ropes out of their line of direction, forms the "diamond" on top of 



76 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 



77 




78 



MANUAL OF PACK TRANSPORTATION. 



'W%^^- 




MANUAL OF PACK TRANSPORTATION. 



79 




80 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 



81 




75927°— 17 6 



82 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 



83 




84 



MANUAL OF PACK TKANSPOETATION. 




MANUAL OF PACK TRANSPORTATION. 



85 




86 



MANUAL OF PACK TRANSPORTATION". 




MANUAL OF PACK TRANSPORTATION. 



87 




88 



MANUAL OP PACK TEANSPOETATION. 




MANUAL OF PACK TRANSPORTATION. 



89 



the load; lioiice the name given tliis form of hitch. In its formation 
a single knot is made, and wlien undoing tlic hitch tlic end, or top 
rope, when freed, is pulled or drawn from hetween the standing and 
running ropes; this leaves the lash rope free of knot. 

In the fornuition of the ''dianumd" the rope has six designated 
names: 

On the ''near" side we have the standing, running, and marking 
ropes, and the front, rear, and top ropes. 

On the "off" side we have the standing, running, fnmt, rear, and 
top, or end ropes. 

The standing rope is that portion encircHng the mule and load to 
point of engagement on hook. (Figs. 40 and 41.) 

The running rope, from hook going back over center of load to 
center of pack on the "near" side. (Fig. 40, to R, fig. 41 .) 




Fig. 40. 



The marking rope, from the center of side pack on the "near" 
side, from point were jammed under the standing rope and front 
corner of boot of aparejo. (Fig. 41, R and M.) 

The front rope passes over the front corners of the load; the rear 
rope, in similar manner, over the rear corners; in both cases, on each 
side, the rope passes under and around the boot. These ropes are 
sometimes referred to as the quarter ropes. (F and D, fig. 40, and 
DandF, fig. 41.) 

The top rope, from the rear corner of the boot on the "near" side, 
running up toward and across the center of the load (fig. 41) to 
the center and side of the "off" pack, where the wrapping of rope 
indicates completion of the hitch. (Fig. 40.) 

It may be added, there are various methods of finishing the hitch, 
as conditions of loading may suggest to the experienced packer. 



90 



MANUAL OF PACK TRANSPORTATION. 



The 'Hop" rope may be used as a marking rope by bringing the 
rope to rear of the near pack instead of to the center, to indicate 
that the load has been tightened, in lieu of the marking rope, and 
by many packers is preferred as a better method of marking the 
load. 

The formation of the "diamond" hitch and tightening of the load 
is performed in from twenty-five to thirty seconds. 

The operation of loading a pack mule (this includes putting on the 
aparejo) is performed by experts in from forty-five to sixty seconds. " 







HOW TO FORM THE DOUBLE DIAMOND. 

Sec. 33. This hitch is sometimes used when employing top packs 
or top loads, kegs and barrels excepted; for these latter the "double 
hitch" is employed. 

The near packer takes a lash rope and uncoils about 15 feet of 
the free end, and passes it over the animal's haunch to the ''off" 
packer, who in turn passes the rope between the top and side pack 
and allows the end to fall over the animal's neck to around. 



o As an aid to learn how to form the diamond and other hitches, a wooden horse, 
such as used by "carpenters" may be provided. 

It should stand 4 feet high, the center or ridge pole to be 6 feet long, the legs to be 
spaced 9 inches on each side, from center of ridgepole, so as to have 18 inches spread 
on each side. Bevel the upper ends of legs adjoining ridgepole so that their extremi- 
ties will stand on the ground about 2 feet apart. As a reenforce supply a small cleat 
of wood on the upper and outer ends of legs underneath the ridgepole. 

Now place the corona, blanket, and aparejo on this wooden horse, turn the crupper 
and cinch the aparejo in the customary manner; place the sling rope on the aparejo 
and proceed to put on the side packs, forming the load as described in sections 25 
to 38. 



MANUAL OF PACK TRANSPORTATION. 91 

The near packer, in similar manner, brino;s the rope between the 
top and side pack; in both cases the top corners of eacli "side" pack 
retain the rope in position (kirinj^; the formation of tlie liitch. 

The near packer will then hold the cincha witli the ri<ilit liand, and 
allow the coils held in left hand to drop to i^ronnd. 

Now throw or pass the cincha to the "olT" ])acker, under the ani- 
mal's belly, and form a loop, and pass the standing rope over the 
load; the running rope over the animal's neck, as in forming the 
single "diamond," and, after the "off" packer engages the standing 
rope on the hook, the near packer throws, or passes, all rope on 
ground to rear; this forms the rear half of the "diamond." 

Next, with the assistance of the "off" packer, bring the rumiing 
rope up to center of load, and pass the running rope from rear to 
front, between the standing rope and cincha, as in forming the single 
"diamond." 

Now bring the end of rope between the standing and running ropes 
from in, out, and draw 3 or 4 feet of the end forward and a ' 'diamond " 
is formed on the near side. (Fig. 42.) 

The o/f packer, to form a "diamond" on the "off" side, takes the 
end rope, as resting between the "top and side" pack, doubles a por- 
tion, forming a loop, and brings this loop between the standing and 
running ropes from in, out, and allows the loop to fall down; the 
loop comes under the boot in the tightening of the hitch, separating 
the rear and front ropes, thus forming a "diamond" on the "off" 
side. (Fig. 43. j 

The hitch is now formed, ready to tighten the load. 

In tightening the hitch, proceed in similar manner as in the single 
"diamond," wdth the exception that the rear and front rope, in tight- 
ening, passes along the face of each end of top pack, to retain the top 
pack in position. This formation gives a "diamond" on each side 
of the load; hence the name, "double diamond." (Fig. 44 for near 
side and fig. 45 for off side.) 

HOW TO FORM THE DOUBLE HITCH. 

Sec. 34. This form of hitch should never be used, except when 
packs are so narrow that the " diamond" will slip over them, as in the 
case of kegs, a single barrel, coils of rope, etc. 

The double hitch is made as described for the single diamond hitch, 
with the two following exceptions: 

(1) The "near" packer, before passing the running rope to rear 
of pack, brings the running rope up, from the animal's neck, and lays 
it on the center of the load, in front of the standing rope. He then 
takes sufficient slack on the running rope between the packs, and lays 
or throws it to rear of load, thus causing it to ride over both the run- 
ning and the standing ropes; he then takes the rope in front of the 
standing rope and brings it do^\Ti from right to left between the 
standing rope and pack and under the boot of the aparejo in the cus- 
tomary manner. 

(2) The "off" packer, instead of placing the end of rope between 
the standing and running ropes, places it under both, then raises to 
center of load, and drops about 12 inches of end on "near" side of 
animal's neck, and hitch is formed ready to tighten. 

The hitch is tightened in the usual manner as in the operation of 
the "diamond." 



92 



MANUAL OF PACK TRANSPOETATION. 




MANUAL OF PACK TRANSPORTATION. 



93 




94 



MANUAL OF PACK TKANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 



95 







96 MANUAL. OF PACK TEANSPORTATION. 

HOW TO FORM THE DIAMOND HITCH WHEN THE CINCH HOOK IS LOST 

OR BROKEN. 

vSec. 35. First, the near packer will remove cincha from lash rope 
and place it on top of load; then throw the lash rope as usual. 

The ojf packer picks up the end of lash rope, and, as the standing 
rope is passed to him by the "near" packer, he brings the end of the 
rope from rear to front around the standing rope; holding standing 
rope in loop he forms a bowline knot on end of rope; this leaves the 
standing rope in loop of bowline knot. (See fig. 80.) Then proceed 
with the diamond hitch in the usual manner. 

To take the lash rope off undo the bowline knot. 

HOW ONE PACKER CAN SLING THE LOAD AND FORM THE DIAMOND HITCH. 

Sec. 36. Take the lash rope and grasp it with both hands, about 
3 feet apart, anywhere near the middle of rope; bring the portion 
of rope between the hands under the boot of the aparejo, and bring 
the hands together above the boot of the aparejo and grasp both 
ropes with left hand. 

Now, grasping the rear rope with right hand forward of the left, 
pass a loop of it over the aparejo, of size proportionate to the size of 
the pack. Lay the standing part as close to the rear edge of the 
aparejo as length of pack admits and rest the running part on the 
animal's hips. Drop the rear rope from left hand; then grasp the 
front rope with right hand below the left and with the left hand pass 
the rope over to "off'" side in similar manner as described for the 
rear rope, resting the outer or running part on the animal's neck. 
Now place the sling rope in position in the usual way (sec. 25). It 
should lie between the front and rear parts of the lash rope. 

Take up the "off" pack and, from the "near" side, place it well 
up toward center of aparejo. Place the left hand at center and lower 
edge of pack to hold it in place. Take the rope resting on the ani- 
mal's hips and bring the loop over the rear end of pack, letting the 
right hand relieve the left at center of pack and with the left bring 
the front loop over the front end of pack. 

Now place the left arm with elbow supporting the pack; grasp the 
rear rope of lash rope with left hand, as explained in double slinging 
side packs (sec. 29). Grasp the front rope with the right hand, 
bring it under the boot of the aparejo, from front to rear, and up to 
the left hand. Tie the two ropes by a square knot, as before de- 
scribed (sec. 27). Then work the pack so as to settle it to off side, 
giving slack at square knot, if necessary to get it settled to place. 

Pass to off side and bring the sling rope over the center of pack, 
resting the loop on rear corner of pack. Return to near side and 
place the near pack in position. 

Reach for the loop of the sling rope from l)ehind, bring it over 
center of packs^ and tie the square knot in the usual manner (sec. 
27) ; then brake or settle pack to place. 

Untie the lash rope from under the packs and proceed with the dia- 
mond hitch in the usual manner, passing from near to off side, as re- 
quired, until the hitch is in position to take in slack. 

Then take in all slack possible on the "off" side, and to hold it 
hring a hight of the running roye between the standing roye and the 
jMclc, so as to make it bind. 



MANUAL OK PACK TKANSrOKTATION. 97 

Proceed to take in slack in the usual manner. After pullino- taut, 
as shown in %. 26, bring the hands toward the aparejo (juickly 
and grasp both ropes, i. e., the standing as well as the running rope, 
and, holding both ropes with left hand, receive the slack above the 
bight, as caught under the standing rope. Take a second and sim- 
ilar pull and receive the slack above the bight as before and pass to 
the near side. Note. — Bringing the running rope between the stand- 
ing rope and the pack forms a holdfast and retains the slack as taken 
above the bight. 

Take the running rope from under the standing rope on "near" 
side, shoukl it be there, and draw in all slack. Then bring the run- 
ning rope under the standing rope as before. (Fig. 27.) 

The taking of slack should be repeated until all is rendered. In 
the completion of the hitch, pass from near to off side, as necessary, 
taking up all the slack until the hitch is completed. 

HOW TO FORM THE POLE HITCH. 

Sec. 37. For this purpose a lash rope without cincha, or two sling 
or lair ropes joined together, may be used for the purpose. 

The near packer takes a lash rope and removes cincha antl passes 
one-half of rope over the load to the ''off" packer. Each packer 
takes hold of rope with the right hand, with the arm extended 
downward, raises the rope, causing it to rest on the left arm, and 
reaches for the standing rope at pack with left hand. Now bring 
the right hand, holding rope, to and above the left hand, allow- 
ing the free end to drop dow^nward, and part the hands, bringing each 
rope over the upper corners of side packs and the loop portion under 
the boots of the aparejo. 

Pass each end over the load to the opposite side, the "off" packer 
bringing his end under the standing rope at center of pack, waits 
for the word "Go," and the hitch is formed, read}^ to tighten. (Figs. 
46-47.) Also figs. 72, 73, 74. 

The near packer, to tighten the load, holds the end of rope passed 
by the "off" packer over the load, and placing the left hand as a 
brace against the pack, calls out "Go." 

The ojf packer will pull the slack on the running rope in the usual 
manner and call out "Tie." 

The near packer brings the rope under the bight of the standing 
rope, immediately takes hold of the running rope at center of boot, 
and waits for the call of "Go" from the "off" packer, who frees 
the end of rope from under the jight and proceeds to take in slack 
in similar manner, each packer securing the end of rope as in comple- 
tion of the "diamond" hitch or as convenience may dictate. (Figs. 
48-49.) 

The pole hitch is the formation of a half hitch over each side pack ; 
no portion of the rope passes under the belly of the animal, distin- 
guishing it from all other forms of hitches. While it compresses 
the load to extreme tightness, it affords no tightening of the aparejo 
to the body of the animal, a necessary qualification when climbing a 
mountain, or, in other words, the load may be compressetl, while the 
aparejo may be loose on the animal. It should never be used when a 
lash rope is available. It may be used for packing odds and ends 
after cargo is loaded and a loose animal is available, and when pressed 

75927°— 17^— 7 



98 



MANUAL OF PACK TEANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 



99 




100 MANUAL OF PACK TRANSPORTATION. 

for time. It is also used to secure travois to aparejo and improvised 
"litters." (See figs. 71 and 74.) 

HOW TO FORM THE OREGON DIAMOND HITCH. 

Sec. 38. This form of hitch is performed by one packer, and is 
closely related to the crosstree or sawbuck hitch. 

Standing; on the near side of the animal, take a coiled lash rope and 
free the coils, hold the cincha and allow the coils to drop to ground; 
now take sufficient slack on rope and pass the cincha over the load in 
such manner that the cincha will come under the animal's belly within 
easy reach; pick up cincha and engage the standing portion on hook 
from in out, bringing a portion of the running rope upward, and 
engage it under the standing rope from right to left, to hold it there; 
now take the free or running portion of rope and form a half hitch, 
or single loop, keeping the free end under, and draw sufficient slack 
to engage over the off pack and boot of aparejo. 

Pass to the ''off" side and pass the running rope from right to 
left, between the pack and standing rope, and press to place under 
boot of aparejo, as performed on the near side in the regular "dia- 
mond." 

Now pass to the "near" side and take the end of the rope and 
pass it over and under the standing rope at front, draw sufficient slack 
and drop the end of rope over the animal's haunch to ground, and 
the hitch is formed, ready to tighten the load.* (Figs. 50-51.) 

To tighten the load, pull on the running rope close to cinch hook 
in the usual manner, but be careful that the rope is not drawn from 
under the bight of standing rope, as its purpose is to retain the slack 
as given. 

In giving slack, bring the hands quickly to standing rope and grip 
both ropes with the left hand, so as to hold the slack, then receive 
this slack above the bight on standing rope, and repeat the operation 
until all slack has been taken; pass to the "off" side and receive this 
slack in the usual manner. Now pass from the "off" to the "near" 
side until hitch is tightened, finishing the hitch in the usual manner, 
or as conditions may indicate. (Figs. 52-53.) 

HOW TO SLING THE LOAD AND FORM THE CROSSTREE HITCH ON CROSS- 
TREE OR SAWBUCK HOW TO SLING THE LOAD ON CROSSTREE. 

Sec. 39. It is assumed that the animal is equipped with crosstree 
and ready to receive load. 

The near packer takes the sling rope and forms two half hitches 
on the ''forks" at the front of saddle, and allows each half to drop to 
ground, on each side of the animal. See Figs. 71, 72, 73, and 74. 

Each packer will tlien form a half hitch on the free end over the 
forks at rear, allowing sufficient loop on rope to receive side packs. 
The "off" side is entirely similar; in this operation the free end of 
rope should come under the loop thus formed. (Fig. 54.) 

The o/f" packer places the side pack well up toward forks and, hold- 
ing it there with the right hand, palm down, against center of pack, 
proceeds to pass the rope along the lower side of pack, taking slack 

a The running rope maybe kept to front of the standing rope in the formation; the 
end of the rope will then be over the apipial 's neck on the off side instead of over the 
haunch. 



MANUAL OF PACK TRANSPORTATION. 



101 




102 



MANUAL, OP PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 



103 




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1 



104 



MANUAL OP PACK TEANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 105 

on free end of rope at rear and l)rin.<!;.s this portion under the pack to 
center, then with the end of the rope take a turn around the rope 
along the side of the pack at center and draw snug. This will hold 
the pack or support it, and forms a bowline knot on end of rope; he 
now brings tlie rope upward at ("CMiter of pack and waits for the call, 
"Rope!" from the "near" })!ick(>r. 

The "near" packer proceeds in similar manner (without forming 
bowline knot), and when reatly calls out "Rope!" lie will then pass 
the end of rope over and under through the eye of bowline knot and 
draw the packs well together, each packer holding packs well up, to 
assist in doing so, and secure the end of rope at bowline knot, or at 
center of side pack at turn of sling rope, as it is always within easy 
reach. (Fig. 55; same on "off" side.) 

This operation may be performed by one packer. 

Another method in common use is, the near packer forms two half 
hitches on the "forks" at front of saddle and allows each half to drop 
to ground on each side of the animal. 

The near packer places the side pack well up toward forks and, 
holding it there with the right hand, with the left he brings the rope 
upward and over the side pack, ancl then forming a loop or half hitch, 
he brings this loop over the forks of the saddle; in forming the loop 
keep the free end under and draw the pack well up, or as may be 
determined, if carrying one or more top packs, change position of 
hands and with the right hand bring the fore or running rope to rear 
and form a similar loop or half hitch on the forks at rear and draw all 
slack taut; now bring the fore or running portion under and over 
the pack at rear and form a similar half hitch over the forks and tie 
at intersection of ropes below the forks; the operation for the ojf 
side is entirely similar. This operation may be performed by one 
packer. 

HOW TO FORM THE CROSSTREE HITCH. 

Sec. 40. For this purpose take a lash rope with cincha, about 35 
feet long, and stand on the near side of the animal, facing the load; 
take the cincha and throw or pass it over the load in such manner 
that the cincha will pass under the animal's belly, convenient to 
packer; pick up the cincha and, taking in all slack, engage rope on 
hook; now bring a portion of the running rope up to side of pack, 
double this portion, and pass it under the standing rope from rear 
to front, so as to be caught in a bight between standing rope and pack; 
this will hold the rope. 

Now bring the running rope upward, double the rope and bring 
it under and forward of the standing rope, and take slack on double 
of rope, then form a loop or half hitch on this portion, keeping the 
free end under and turn loop over, drawing sufhcient slack on rope to 
pass over the "off" side pack, from front to rear; step to "oif ' side 
to place rope over upper corners and along the lower side of pack; 
nov/ come to "near" side, and bring the running rope around the 
lower side of pack, and pass the end over and under the standing, 
running, and rear ropes at center or top of load, from above down, 
and take in all slack, in similar manner as performed on the "off" 
side, and the hitch is formed, ready to tighten the load. 

Or, in forming the hitch, after engaging the rope onto hook, bring 
the running rope upward and then pass the rope to rear without 



106 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 



107 




108 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 



109 




110 MANUAL OF PACK TKANSPOETATION. 

forming a loop, and then under and around tlie pack to front; now 
bring the end of the rope over and under the standing and running 
rope and draw sufficient shick on rope to pass under and around the 
pack on the rear side to the rear; now bring the end of the rope over 
and under the intersection of the standing, running and front rope, 
and drop the end of the rope over the animal's haunch on the off side 
of the animal, and the hitch is formed ready to tighten the load. 

To tighten the load, bring the running rope under the standing rope 
so as to be caught in a bight, now, take hold of the running rope, 
close the cinch hook and take all slack possible, allowing the hands to 
come quickly to standing rope, and grasp both ropes with the left 
hand; receive this slack from above the bight, pass to the "off" side 
and take in all slack from front to rear, keeping the rope against the 
lower edge of pack; pass to ''near" side, and take in all slack by 
pulling tlie end of rope and place the rope in similar manner as for 
the ''off" side and secure the end of rope on the near or off side or 
on top of load. (Figs. 56, 57.) 

The forks of the saddle act as a holdfast in keeping the packs from 
moving fore and aft, the lash rope tightening the load at the center of 
side packs. 

Note. — This form of hitch is the parent of all other hitches used 
in pack-train service. The change in not bringing the loop under the 
standing rope forms the "Oregon diamond," the latter leading to the 
"diamond," "double diamond," etc. This hitch is used by pros- 
pectors, miners, hunting parties, the Bureau of Forestry, and is 
known and practiced in many countries. 

HOW TO FORM THE STIRRUP HITCH. 

Sec. 41. This form of hitch is used principally by cattlemen ("cow 
punchers") on the "round-up" or trail, the ordinary riding saddle 
being sometimes employed for the purpose. 

Assuming that the load is properly slung on the crosstree, take a 
rope about 30 feet long, without cincha, and pass the rope over the 
load, so as to have an equal division on each side; now form a loop 
on top and center of load. Each packer will now take the end of 
rope and pass it from above, down into the loop at top, taking suffi- 
cient slack so as to leave a loop long enough to place the foot therein. 

Each packer will then pass the loop held by the foot to each other 
under the belly of the animal, and receive it by passing the end of 
the rope into the opposite loop and release the foot. (Fig. 58.) 

Before taking slack it is well to spread the rope at top of side 
packs, so as to grip them more securely. At the call "Ready," each 
packer will place his foot against the animal's body and draw rope 
taut, and secure end of rope to loop on center of load; or a bowline 
knot may be formed on end of rope on the "off" side, sec. 46, fig. 79, 
the "near" packer passing his end through loop; the "off" packei 
giving slack in the usual manner, and secure rope at bowline knot. 
(Figs. 58, 59, and '60.) 

TAKING OFF THE LOAD AND APAREJO HOW TO TAKE OFF THE LASH 

ROPE AND THE LOAD. 

Sec 42. (1) Ojf' packer. — The "off" packer releases the end of the 
lash rope, as secured on the "off" side (fig, 40) and passes it quickly 
over the animal's neck to near side. This sliould be done quickly, 



MANUAL OF PACK TK AN SPORT ATION. 



Ill 




112 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TEANSPORTATION. 



113 




75927°— 17 8 



114 



MANUAL OF PACK TRANSPORTATION. 




MANUAL. OF PACK TRANSPORTATION. 



115 



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116 MANUAL OF PACK TRANSPORTATION. 

SO as to cause any coils of the end that have been phiced under the 
top rope to fall to the ground. 

Grasp the front rope, draw on the slack sufFiciently to bring it over 
and to rear of packs, stepping to rear as you do so. Then draw in 
the slack, hand over hand, coiling the rope in the operation, and 
receive the coils in the left hand, until the end of the rope has been 
freed from between the standing and running ropes. (This is the 
reverse of the process illustrated in figs. 22 and 24.) 

Now step to center of aparejo, and when slack is rendered on run- 
ning rope at bight of standing rope (R, fig. 41) by "near" packer, 
free the cincha hook from the rope. 

(2) Near pacJcer. — The "near" packer grasps the rear rope (D, 
fig. 41) with right hand, and Mdien slack is rendered by " off" packer, 
he draws enough slack on the "marking" rope (M, fig. 41) to free the 
running rope from under the standing rope at center of pack (R, fig. 
41). He allows sufficient slack to the "off" packer to enable him to 
free the rope from the hook. 

The hook being freed he grasps with tlie left hand the running and 
rear ropes and the standing rope near the lacings of the cincha, and 
calls to "off" packer, "To rear." 

(3) Of pacJcer.— The "off" packer, at the call "To rear," grasps 
the running, standing, and rear ropes in right hand, passes them back 
over the aninuil's haunches, and swings or throws the coils held in 
left hand to the rear, in line with the "near" packer. 

(4) Near pacTcer. — The "near" packer, holding ropes in left hand, 
coils them with right, receiving coils with left hand, leaving from 10 
to 15 feet of the end extended. 

He then steps forward and partly in front of the animal swings 
the coils toward the rear and places the lash rope on the ground, 
cinch underneath. (See footnote.) 

(5) Oif packer. — The "off" packer, having passed the ropes to 
the rear, steps to center of load and with left hand frees whatever 
portior. of the sling rope that may have been placed between the 
packs and allows it to drop to ground on near side of the animal. He 
now places a hand on each end of pack as a support and waits for the 
knot to be untied by the "near" packer. 

(6) Near pacJcer. — The "near" packer, having ])laced the lash 
rope on the ground, steps to center of load, places left hand, palm 
down, on center of pack, and calls out "Ready!" 

He then frees the knot with the right hand and, changing the posi- 
tion of the hands, he frees the front rope from the bight of the sling 
and allows it to drop to the ground. 

Grasping the pack at ends he allows the pack to come down against 
his breast, carries and places it lengthwise on the coiled lash rope. 

(7) Off packer. — The ])ack being freed, the "ofl'" packer receives 
it against the breast, allowing the sling r()})e to be caught between 
the pack and breast; carries ])ack and ])laces it on top of tlie "near" 
pack, coils the sling r()[)e, and places it crosswise on the packs; then 
takes the end of the lash rope where extended on the ground, coils 
and places it on top of pack. The load is now formed as described 
in section 24. 

Note. — When occasion requires in forming cargo, the lash ropes 
may be passed to the fi-ont instead of to the rear, i. e., over the ani- 
mal's head instead of the haunches. This is effected in a manner 
entirely similar to that described above. 



MANUAL OF PACK TRANSPOKTATION. 117 

HOW TO UNCINCH AN APAREJO AND TURN THE CRUPPER. 

Sec. 43. With the left hand hiosen the end of the hitigo or ciricha 
strap aiul with the rijijht liaiul draw the hitigo down. Loosen and 
release the hitigo from tlie rendering:: lino;; then pass the hitigo over 
to the "od"" side, causing it to He along the middle of cincha. 

Grasp the lacings of the cincha with the right hand, the left arm 
resting on toj) of the aparejo as asui)})ort, the thumb engaged under 
the latigo as a guide to keep the latigo in the middle of the cincha 
and draw the cincha downward so as to have about four feet. Now, 
place the left hand, fingers extended, on cincha, and fold the end over 
with the right hand. This should leave the cincha doubled on top of 
the aparejo, equally divided. 

Step to the front, place left hand on collar, right on corner of boot, 
and push the aparejo slightly to the rear; if necessary, alternate each 
hand. Step squarely behind animal, with the right hand grasp the 
end of the animal's tail, raise it to the right and upward, resting 
it on the animal's haunch, and hold it there with the left hand. With 
the right raise the crupper so as to free the tail and allow the tail 
to drop. 

Take hold of the upper edges of the crupper with both hands, 
about 10 inches from the dock on either side. Raise and bring the 
hands together. Take both edges in the left hand; place the right 
palm under the lower edge of crupper, and while the left hand is 
pressing downward, press upward with the palm of the right, thus 
turning the crupper upside down. Allow the dock of crupper to 
rest on the center of aparejo. 

The animal should be held throughout the operation by retaining 
the end of the halter shank in the left hand. 

HOW TO TAKE OFF AN APAREJO. 

Sec. 44. Take hold with right hand, near the center of the aparejo 
on the near side and at rear, the left at front corner of boot; press in 
quickly with left, and pull toward body with right. This gets the 
aparejo quartering on the animal's back. Pass left hand over to off 
side, palm against inside of belly piece of aparejo; raise the aparejo 
with left hand, to clear animal's back, and place it on the ground. 
It will be observed that the position of hands is the same as when 
putting on the aparejo. 

Note. — In taking off the aparejo ])ackers tnust not place the aparejo 
on the ground with force. 

MISCELLANEOUS. 

how to form two half hitches — the pole (clove) hitch. 

Sec. 45. Take a rope at point determined to form hitch, and hold 
in left hand, the last two fingers pressing rope against palm, the 
thumb and first two fingers ready to receive the hitches as formed. 

Grasp the rope in the right hand in front of the left and at a dis- 
tance from the left determined by the size of the loops or hitches it 
is desired to form. 

By an outward and inward motion of the right hand make a loop 
in the rope, the part held in the right hand passing under that held 
in left. Allow the first finger of left hand to receive this looj). 



118 MANUAL OF PACK TEANSPORTATIOK. 

Make a second and similar loop and place it on top of the loop first 
formed, receiving it between the thumb and loop already formed. 

Render slack either way, to permit of hitches being of similar size. 
Place hitches over object and draw taut. (See Figs. 71, 72, 73, 74.) 

HOW TO FORM A BOWLINE KNOT. 

Sec. 46. With the left hand, palm up, grasp the rope, say, about 12 
inches from the end, the standing part of the rope extended out 
from you. 

With the right lay the end or running portion over the standing 
part, in front of the left hand, and grip both ropes with the thumb 
and first two fingers. 

Now bring the left hand, holding rope forward, passing over the 
end of the rope as held by the right hand, and lay this loop or eye on 
top of the standing rope and grip both ropes between the thumb and 
first two fingers of the left hand. This operation leaves the end of 
the rope standing upward in the eye of rope as thus formed. 

Now take the end of the rope in the right hand and bring it for- 
ward, then under and over the standing rope and back again into the 
eye of bowline, grip the end between the two first fingers of the left 
hand and pull taut on the standing rope. See Fig. 79. The rope d 
forms the loop or eye ; the rope c is that portion first engaged in the 
loop, as seen in the eye adjoining; d, the rope; a, in first position, 
adjoins d, as seen in the eye; now follow this rope around, as seen at 
c and a, and the bowline knot is formed. 

HOW TO FORM THE BOWLINE AND BIGHT, 

Sec. 47. Take a rope and double it at any point determined to form 
the bight; now grasp the double or loop at end with the right hand, 
and with left reach forward and grasp both ropes as far as the size of 
the loop may be determined; bring the loop end of the rope over 
and under both ropes and into the "eye" thus formed. 

Now with the right hand grasp the loop or double and draw suffi- 
cient slack to pass the right hand, palm up, from above down through 
the loop end only. Now grasp the double of the rope in the center 
of the eye and hold it there. Next bring the loop end forward 
against the standing part, and turn the rope over, as seen at a. Fig. 
81, and pull taut on the double of the rope held by the right hand 
until the loop end compresses on the standing part, and the bowline 
and bight are formed. 

Note. — In the first instance, the end of rope held in the right hand 
and brought into the eye'is, in the second instance, brought under 
and back to the standing part extending forward, the double of the 
rope enclosed in the eye is drawn toward the body, this forms the 
loop as seen on the right of d; the loop at d forms the eye or bight. 

This form of knot is used in stretching a picket line, etc. 

HOW TO FORM A SHORT SPLICE ON ROPE. 

Sec. 48. Take two sections of rope of same size diameter and 
unravel the strands of each section about 6 or 8 inches long; now 
place the hack of one section on the/ro?i^ of the other section so that 
the strands of one section will pass between the strands of its mate. 



MA.KrUAL OF PACK TRANSPORTATION. 119 

bring each section snug ii}) and tie down with cord across the inter- 
section or middle, to hold the strands to place during the operation. 
Note. — Tliere is a back and a front in the I'orniation (or twist) of 
all ropes, and also in the formation (or })laiting) of all ropes, whips, 
etc. The back is tliat j)()rtion facing toward tlie body; the front is 
that portion facing from the body and is the under or bottom side 
of the twist in the formation of the rope; therefore, in short splicing 
place the back of one section on the front of the other section so as 
to follow the twist in splicing the rope; now pass each strand from 
right to left over and under its mate on the twist or section of rope; 
then take two more turns, drawing each strand down snugly during 
the operation; turn end for end and proceed in similar manner; cut 
off all remaining portions of the strands extending from the splice 
or rope; roll the splice under foot or something smooth and solid and 
the splice is formetl. Neatness or handiness in the packer is every- 
thing in forming all splices, knots, and hitches. See Figs. 95 to 98. 

HOW TO FORM A LONG SPLICE ON ROPE. 

Sec. 49. Take two sections of rope of same size diameter and 
unravel one strand of each section about 12 inches long, or as long 
as may be determined; now place the rope held in the right hand 
on top of the rope held in the left hand, so as to have the unraveled 
strand of top section adjoining the unraveled strand of bottom sec- 
tion (in the operation of the splice it may be well to tie the sections 
of rope with a cord at point of intersection of the unraveled portions) ; 
now, holding each section in the left hand, unravel the forward or 
bottom section of rope, same strand, one or two more turns and 
follow this unraveling by the unraveled strand of top section; con- 
tinue the operation until about 4 inches of the top strand is reached; 
now take the strand of the top section and pass it over and under 
the strand of the forward or bottom section and draw down snug, 
so that the tie or slip knot will lay smooth; now turn the rope end for 
end, and hold the rope in the left hand as before, and unravel the 
remaining strands of each section until the last one or two turns are 
reached. In unraveling the last one or two turns be careful to have 
the strand of the top section meet the strand of the bottom section, 
so that the strand of the top section will follow up the vacant turn 
of the bottom strand until about 4 inches of the top strand is reached, 
and form a slip knot as before; if carefulness is used this will leave 
the remaining strand of top and bottom section in alignment, one 
with the other, showing there is no interference in the lay of the 
twist of the rope; now take the strand of the top section, which will 
be the strand adjoining the left hand, and pass this strand over and 
under the strand of the forward section and draw down snug; this 
operation leaves all the strands engaged, each strand having occu- 
pied the place made vacant by its mate. To finish the splice, unravel 
each strand until the slip knot is reached, divide the cords of one 
strand, and pass one division, or half the cords, from right to left over 
and under the adjoining strand of rope and draw down snug; proceed 
in similar manner with the remaining five strands, using one-half of 
the cords of each strand as before; now cut off all remaining portions 
extending on rope and roll the rope under foot on board or something 
smooth and the splice is formed ; the operation when neatly done will 
show the rope of same diameter all through the splice. See Fig. 99. 



120 



MANUAL OF PACK TRANSPOETATION. 




MANUAL OF PACK TRANSPORTATION. 



121 




Fig-78. Hawser Bend. 




122 



MANUAL OF PACK TRANSPORTATION. 





Fig. 82. Sling for barrel horizontal, Fig. 83. Sling for barrel vertical. 




Fig. 87. Rolling Hitch. Fig. 86. Sheepshank. Fig. 85. Cat's Paw. 6. 



MANUAL OF PACK TRANSPORTATION. 



123 




Fig 88. Blackwall Hitch. 




Fig. 89. Mooting Knot. 




Fig. 90. 
Cairick Bead* 



Fig. 93. Fig. 94. 

Crown on Wall. 



124 



MANUAL OF PACK TRANSPOETATION. 




Fig. 95. Short Splice. 



Fig. 96. S>iort Splice. 




Fig. 99. Long Splice. 




Fig.100. Fig 101. Fig.102. Fig.103. 



MxVNUAL Oi<^ PACK TKANSPOiriATlUN. 125 

HOW TO CONSTRUCT A TRAVOIS, 

Sec. ^. Secure two poles from 14 to 16 feet long, as light as can- 
be had,l^lie diameter at the smaller ends being not greater than 2 
inches. V? ---. 

Six inches from the butt end of each pole cut a notch deep enough: 
to receive a sling or lair rope. j 

Take a manta and place poles thereon at opposite edges, leaving' 
ahout 6 feet of the butt end of the poles extended beyond the manta. 
Roll the poles toward one another, leaving a space of 2 or 3 feet 
between the poles. Lace the poles to the manta by means of lace 
strings or small rope, or secure with horseshoe nails, always available. 

Take a sling or lair rope and near middle of rope secure the butt 
end of each pole where the notches were cut. Use half hitches (see 
figs. 72, 73, 74) and allow about 18 inches of rope between the two 
poles. 

Raise the poles and so place them that the center of the rope 
between the poles will rest on the center of the aparejo on the mule. 
Secure the poles to the aparejo with pole hitch. (Sec. 37.) 

The construction should be strengthened by a distance pole lashed 
to poles below the manta. 

One packer should lead the animal, and two should be in rear to 
hold up ends of travois in bad places or in crossing streams. 

To enable them to hold the ends up, a rope should be attached to 
end of each pole. 

HOW TO IMPROVISE A STRETCHER. 

Sec. 51. Cut two poles 3 feet long; double sling them (sec. 29), 
and tie down to boot of aparejo. Cut two poles 2 feet long; place one 
in front and one in rear of aparejo, crosswise; mark and notch and 
secure to side poles. This should bring the cross poles 2 inches clear 
of the aparejo. 

Cut two poles 6 feet long to form frame for stretcher. Take a 
manta and place the poles on the opposite edges of manta. Roll 
toward center, leaving a width of 20 inches between the outer edges 
of the poles. Lace manta to poles, or secure with horseshoe nails, 
which are always convenient. Place a distance pole at each end, 
notch, and secure. The plane of the canvas should ride on top. 
Secure body to stretcher by a lacing over body, clearing the stomach. 
Secure poles of stretcher at front and rear to each crosspiece and lash 
stretcher to aparejo. (Figs. 104, 105, 106, 107.) 

Fig. 104 shows adjustment of bamboo frame to the aparejo prior to 
lashing litter thereto. 

Fig. 105 shows method of attaching litter to bamboo frame, the 
crosspieces passing through legs of litter at front and rear as a hold- 
fast and lashed to aparejo — near-side view. 

Fig. 106 shows position of wounded on litter, fig. 107 showing off- 
side view. Jolo pack train carrying wounded soldiers to the sea from 
the interior. 

Note. — The writer is indebted to Maj. Gen. H. L. Scott, Chief of 
Staff, United States Army, for the above views. 



126 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TKANSPORTATION. 



127 




128 



MANUAL OF PACK TEANSPOETATION. 




MANUAL OF PACK TRANSPORTATION. 



129 




75027°— 17— 9 



CHAPTER IV. 

INSTRUCTION IN THE SERVICE OF A PACK TRAIN. 

1. SUMMARY OF DUTIES IN LOADING AND UNLOADING A TRAIN. 

Sec. 52. The operation of loading a train, or of unparking, in pre- 
paring for a march, may be summarized as follows: 

(1) The mules follow the bell horse and take their places at the 
rigging. They are tied together by means of their halter shanks as 
they stand facing the rigging. 

(2) The packers then put on the aparejos. Each animal, after 
receiving his aparejo, is tied to the lash rope under the load he is to 
carry. (Sec. 58.) 

(3) The aparejos being on, the packers begin at once to load the 
animals. As each animal receives its load it is turned loose, and cer- 
tain men are detailed to keep the animals in the neighborhood of the 
"bell." 

In the operation of unloading a pack train, or of parking, after a 
march, the elements of a pack train are arranged as follows: 

(4) The cargo is formed by the cargador. (Sec. 53.) 

(5) The rigging is placed in an orderly manner, convenient to the 
cargo. (Sec. 54.) 

(6) The animals, if not on herd, are tied to a picket line, placed 
conveniently in rear of rigging. (Sec. 75.) 

(7) The kitchen is placed convenient to water and nearest to cargo. 
In this order a pack train is parked in camp or bivouac. 

These various operations are described in detail in the succeeding 
sections. 

2. LOADING A PACK TRAIN. 
HOW TO FORM CARGO PREPARATORY TO LOADING THE MULES. 

Sec. 53. In selecting ground for the cargo always choose the highest 
available, so that water will drain from it. 

In first forming a cargo at the place where the stores to be trans- 
ported are received, the coiled lash ropes are all placed on the ground 
in order before the loads are laid on them. 

Take the middle of the ground selected for the first rope. Undo a 
lash rope (sec. 11) and place it on the ground, the cincha underneath 
the coils, the end of the rope extended 10 feet. Get a sling rope and 
place it on top of end of lash rope about 2 feet from coil. Take 
another lash and sling rope and place them similarly near those 
already in position, the heads of the coils adjoining and about 6 inches 
apart, the ends of the lash ropes extended out in opposite directions. 

The remaining ropes are then placed in a similar manner in posi- 
tion on either side of these two, thus leaving them in two lines, with 
130 



MANUAL OF PACK TRANSPORTATION. 131 

a space of G inches between the lines and an interval of about 2 feet 
from center to center of lash ropes in the same line. 

Now place the loads on top of their respective lash ropes. 

In selecting ])acks to form a load, cargadors should oe careful to 
get both side packs of as nearly the same weight as })ossil)le, always, 
however, i)lacmg the heavier pack on the bottom. Form loads ac- 
cording to their kind as much as possible, as a mixed load is always 
troublesome. 

Place the j)acks lengthw^ise on the ropes, but with the flatter side 
of the packs down. 

When cargo is in place on lash ropes, commence at ends and place 
the sling ropes on top of loads crosswise; then coil the ends or the 
lash ropes and place them on top of the sling ro))es. 

In parking a pack train the cargo is formed as here described, ex- 
cept that the lash ropes are ])laced only as the loads are removed. 
See Fig. 109. 

HOW TO PLACE THE RIGGING. 

Sec. 54. Preparatory to loading, the rigging is ])laced together, 
either in line or in some other formation, as an L, a half circle, a 
horseshoe, etc., as convenience or the nature of the ground may dic- 
tate. 

If to be arranged in a straight line, the aparejos are placed so that 
each will have its boots abutting s({uarely against those next adjoin- 
ing. The line is parallel to the line of the cargo and about 10 paces 
from it. 

If an L, place the first rigging in prolongation of the line of the 
cargo and 10 paces from the end of the cargo. Then run ten rigging 
in line perpendicular to the line of the cai-go; turn at right angles 
and run the rest parallel to the line of the cargo. The cargo is thus 
included in the angle of the L. 

If a double L, start as in the case of a single L, and run ten rigging 
in line perpendicular to the line of the cargo; turn and run thirty 
parallel to the line of the cargo; then turn again and run the last ten 
perpendicular to the line of cargo. 

Ir half circle is desired, incline boot of each aparejo toward the 
boot of the next aparejo, already in place. 

In each of these last two cases, the cargo is included between the 
extremities of the line of rigging. 

In placing, always watch the front corners of the boots of the 
aparejo; for as they are inclined or squared, so will the line run. 

As one stands in rear of the line of rigging, facing the front, the 
"head rigging" is on the right, the "end rigging" on the left. See 
Figs. 108, 109. 

HOW TO TEACH ANIMALS TO COME PROPERLY TO RIGGING. 

Sec. 55. Pack animals should be early taught to "come to the 
rigging." The first and necessary requisite is to teach them to come 
in from the herd ground properly. That is, they should string out 
behind the "bell" animal, and should not bunch together like a flock 
of sheep. A thoroughly organized train, if brought up in a bunch, 
may take their places at the rigging without trouble; but a "shave- 
tail," or unorganized train, never w^ill. 



132 MANUAL OF PACK TRANSPOKTATION. 

The object of the instruction is to teach the animals to approach 
the rigging quietly and take their places in line in rear of it, facing 
toward the rigging. 

As the animals approach the rigging from the rear, in single file, 
packers should take station on either side of the column. 

One packer holds the bell animal, facing the third rigging from the 
head rigging. By the time all the animals are in place, the "bell" 
will have been crowded down, opposite the first or head rigging. The 
mules are then guided, so as to form in line, facing the rigging, on 
the flank of the "beh" animal. (Figs. 108, 109.) 

To do this, one packer, in rear of the "bell" animal, guides the 
first mule to the proper flank of the "bell" animal; while one packer, 
immediately in rear of the rigging, crowds the mule up toward the 
"bell" animal. As the mules come in these two men gradually work 
down the line, guiding each successive mule to his position. Three 
packers are stationed on each side of the column of approaching ani- 
mals to assist in guiding them in place. Should any animals break 
away, the herders must be prompt to round them up and get them 
back in place. 

The pack master and the cargador should stand in front of the rig- 
ging to prevent the animals from jumping over. 

To more readily teach them to come to rigging, the animals may 
be fed there, the feed covers being spread on rigging for that purpose. 
This, however, should be discontinued as early as possible. 

HOW TO TIE ANIMALS AT RIGGING. 

Sec. 56. The animals having taken their places as described in 
section 52, they are next tied together by means of their halter shanks. 
(Figs. 108, 109.) 

The packers station themselves in rear of the animals and keep 
them well up to the rigging. The pack master and cargador are in 
front. The cargador places a blind on the last animal. 

The mules, as they come in from herd, have the halters on, the 
halter shanks detached. These shanks are piled conveniently, one- 
half at the head, one-half at the the end of the rigging. 

The pack master beginning at one end and the cargador at the 
other now work toward the center, attaching the halter shanks to the 
halters. 

This is done by means of the "snap" at one end of the shank. 

Then working from the center to the ends they tie the animals 
together. Additional packers will be detailed to assist when neces- 
sary. 

This is done as follows: Take the case of the man who is working 
from the center toward his right or toward the "end rigging;" he 
takes the halter shank of the first mule, i. e., the one nearest the cen- 
ter, about 9 inches from the snap, and forms a bight or loop in it 6 
inches long. Holding this in the left hand he grasps the halter shank 
of the second mule about 2 feet from snap and brings it from front 
to rear over the loop held in left hand, retaining it in place on the 
loop by the pressure of the forefinger of the left hand. Then, with 
the right hand, he grasps the free or running part, passes a bight of 
it under the loop and under and over the stantling part; then down 
through the loop held in left hand. Holding the original loop in the 



MANUAL, OF PACK TRANSPORTATION. 



133 




134 



MANUAL OF PACK TEANSPOETATION. 




MANUAL OF PACK TRANSPORTATION. 135 

left hand he grasps this bight of the running part in the right liand 
and pulls taut. 

This knot is inunediately unfastened by pulling on the running or 
free end of the shank. 

In tying the third animal form the loop in the halter shank of the 
second anijnal between the snap and the knot just tied. Then take 
the halter shank of the third animal and proceed as before. So con- 
tinue to the flank until all are tied. 

In the case of working from center to left (or toward head rigging) 
along the line of niules the knot is formed similarly. Note, however, 
that in this case the first loop is formed each time in a free halter 
shank, and that the runnino; or free part of the halter shank on the 
right is used in making the knot. 

HOW TO "do up" the HALTER SHANK BEFORE TYING ANIMAL TO HIS 

LOAD. 

Sec. 57. To keep the halter shank out of the way and prevent it 
from dragging it is secured in the following manner: 

With the left hand hold the animal by the cheek piece of halter on 
near side, and with the right pass the shank over the animal's neck 
to the off side. 

Grasp the shank over the animal's neck and pass it between the 
ears so that it will lie between the crown and ear on near side and 
along in front between the ear and eye on off side, keeping the arm 
well over the animal's neck in doing so. 

Now bring right hand to near side, reach for the shank under ani- 
mal's neck and, bringing it up snug, pass it up from rear to front 
under the buckle piece of the halter at point below brow band. Draw 
sufficient of this loop through to permit its being passed from rear to 
front under crown piece above brow band. Then pass the loop down 
between the halter and the shank; draw snug; take the end of the 
shank and pass it through the loop. (Figs. 40-41.) 

HOW TO TIE AN ANIMAL TO HIS LOAD. 

Sec. 58. Lead animal to load selected and take the end of the lash 
rope. Pass this end (or bight of it) into chin piece of halter from 
above, with left hand, and receive it in the right hand. Then with 
this end form a single slipknot on the standing part and draw up snug. 

HOW TO LOAD A PACK TRAIN FOR THE DAY's MARCH IN THE MOST 
EXPEDITIOUS MANNER. 

Sec. 59. The following is the routine in the service of a pack train 
in preparation for the day's march: 

It is assumed that the train has been properly parked, the animals 
being on herd or at the picket line. 

First, the cook must be awakened one-half hour before the train- 
men. He folds his blankets, places them in front of the head rigging, 
and immediately proceeds to get breakfast. 

The moment the trainmen are awakened they must promptly arise 
and dress; then fold their blankets and canvas and place them in front 
of the rigging; the one first ready placing his blankets next in order 
after the cook's blankets; then so on with the other blankets until all 
are placed. 



136 MANUAL OP PACK TRANSPORTATION. 

(It may be noted that the pack blankets are used for sleeping pur- 
poses b_y the men of the pack train while in camp or bivouac.) 

The first two packers ready will remove the rigging covers (sec, 
74) and fold them, placing them lengthwise, in front of such aparejos 
as the cargador may direct. Other packers will assist as soon as 
ready. 

Commencing at head of rigging and working toward end, packers 
not engaged will place blankets on aparejos. (Sec. 19). Then two or 
three packers will step in rear of rigging and place the blankets under 
coronas. 

Those packers not thus engaged remove the cargo covers (see sec. 
73), fold and place them in front of rigging as directed. In the 
meantime the herd guard has brought in the aninials, if on herd, and 
the animals are tied up at the rigging. (Sec. 56.) Packers then sad- 
dle their riding animals. 

Breakfast should now be ready. Each packer should endeavor to 
be first at breakfast and first to put on an aparejo after breakfast. 

PUTTING ON THE APAREJOS. 

Sec. 60. The animals are either at the rigging or at the picket line. 

If at rigging, remove the blind from the last animal and place it 
on the next to the last. Untie the last animal and lead him around in 
front of rigging until his number or design is reached. 

For convenience the packers should work in pairs. The mate 
assists in getting the animals up to the aparejo. 

While one packer is blinding the animal the other puts on the 
corona. After blinding the animal, the first packer steps to off side to 
receive blanket and assist in adjusting it in place; or, if before the 
mate can get into position, he is quick enough to himself put the 
corona on, then his mate steps to "off" side to receive the blanket. 
One packer must not wait for the other to do what he can do first. 

The aparejo having been properly cinched on the animal, the halter 
shank is tied up (sec. 57), and the animal is led to the cargo and tied 
to the load assigned him (sec. 58). 

If animals are tied to picket line, to put the aparejos on, commence 
at end, unt}^ng the animals and leading them to their aparejos as 
before, and work toward the "bell." 

When ''bell" animal is removed and tied, the blacksmith takes up 
picket line and places it on load indicated by cargador. 

Packers should not count how many aparejos they are getting on 
in excess of another set. The pack master is taking notice and will 
give due credit. 

When an animal is tied to his load, do not stand waiting for the 
mate to bring the next animal around to his rigging. Time is not 
to be wasted in such a manner. Move and assist him. 

PUTTING ON THE CARGO. « 

Sec. 61. The mules, having received their aparejos, and having 
been tied to their respective loads, the packers begin at once to put 
on the loads. 

Two sets of packers work at each end of cargo, working toward 
center. First ready, first choice of sides. Packers will soon learn 

o- For cargo, see Glossary. 



MANUAL OF PACK TRANSPORTATION. 137 

which is the choice side. Do not unnecessarily move an animal 
around, causino^ loss of time. 

BHnd the animal, the mate in the meantime putting on the sling 
rope. Pick up pack and place it in position on "off" side, mate 
putting up the near" pack and tying the sling. The "off" packer 
steps quickly around and grasps the end of lash rope. Swing it 
away back, as in so doing time is saved and labor with it. Get in 
position and wait for near packer to pass the loop of the rope over. 
Work quick and true, and above all things keep the mouth shut, for 
no packer has time to listen. 

As each mule is loaded he is turned loose. 

When cargo is nearly loaded, or before, if opportunity offers, the 
pack master will detail a packer to assist the cook to load, the kitchen 
mules being tied conveniently for the purpose. 

Before loading, but after the rigging is on, the pack master causes 
the "bell" animal to be tied in some convenient place in as open 
ground as possible, so that the mules, as they are loaded and turned 
loose, will remain in the vicinity. 

The blacksmith will keep loaded animals from straying away, and 
the cook, when ready, will assist. Each keeps count of the animals 
as they are turned loose, prevents them from lying down or straying 
away, and reports any accident to the pack master. 

LEAVING THE PARK OR CAMP GROUND. 

Sec. 62. Loads being on, the pack master calls out "Bell!" The 
cook, riding quickly, unties the "bell" animal and leads out in direc- 
tion indicated by pack master. 

Cargador and blacksmith count the animals as they string out, 
cargador reporting quickly if any are missing. 

Time allowed. — Twenty minutes for getting blankets and canvas 
and riding animals saddled, fifteen minutes for breakfast, twenty 
minutes for rigging, and twenty minutes for cargo. Total, one hour 
and fifteen minutes. It can be done in less time with a well-organized 
crew. 

3. DUTIES OF PACKERS ON THE MARCH. 

Sec. 63. In open country. — On leaving camp packers must string 
out so as to take in five packs, one packer riding opposite every fifth 
animal, and about 30 yards from near side of train, dust or conditions 
of country permitting. Each packer should not only watch the five 
packs in front, but also those in rear, as far back as his eyes can 
detect whether a pack is riding straight or not. Circumstances per- 
mitting, packers should ride in the order of mate following mate. 

Sec. 64. On had and narrow trails. — Packers must ride on trail one 
behind each fifth animal. If a pack needs attention, the packer in 
rear calls out to packer ahead, who will assist him in catching animal 
and straightening its load. 

While the two packers are thus engaged, those in rear ride foi'ward 
and take their places in the train. 

When the two packers have straightened load and turned animal 
loose, they will immediately fall in, in places made vacant by those 
who have gone ahead. 



138 MANUAL OF PACK TRANSPORTATION. 

Sec. 65. Uj) and down a mountain. — In traveling up or down a 
mountain a pack master should have one or two packers with him at 
the head of train. He will ride far enough in advance, when nature of 
country indicates danger, to enable him to station either one or both 
packers, as emergency requires, to keep animals in trail and guard 
against accidents. 

The same rules apply as in the case of bad or narrow trails, though 
when possible packers will work on side of train. 

Be especially vigilant in watching the condition of packs, giving 
prompt attention thereto when needed. 

Sec. 66. In crossing streams, either fording or swimming. — Packers 
must always be stationed on the downstream side and at the most 
dangerous points of crossing, keeping the animals well up and clear 
of obstacles that may endanger their footing. 

If ford is such that animals have to swim, packers should remain 
on lower side, likewise keeping animals well up and riding close up 
to the weakest swimmers. 

HOW TO CATCH A PACK ANIMAL WHEN HIS LOAD NEEDS ATTENTION. 

Sec. 67. A packer, noticing a pack that needs attention, will call 
out to his mate the name of the animal. Both packers will then ride 
far enough in advance of the pack animal to gain time to tie their 
riding animals before the pack animal comes up. 

Let one packer cross the trail and the other remain on the near side. 
They should keep far enough away from trail to keep therein any 
that show a disposition to break out. When the pack animal 
approaches they will close in; one will stand squarely in front of the 
animal — never on the side — reach out and take him b}^ the halter, and 
lead him out on near side of train. 

Blind the animal, loosen the lash rope, and straighten the load as 
quickly as possible. Do not detain him a moment longer than is 
necessary. The animal knows how far he has to travel to catch up 
and work back to place in the train. Packers should bear this in 
mind . 

Eager to get back into place in the train, the animal will become 
unmanageable and be apt to throw his load. Should the animal break 
away before his load is straightened he is certain to throw it, and 
then, running through the train, dragging the lash rope after him, he 
will scare others in the train and perhaps cause other packs to fall off. 

The animal will stand a reasonable length of time, but no longer. 
The animal having once broken away, the "bell" animal has to be 
stopped, the animal caught, led back, and its load ])ut on; three pack- 
ers are needed, one to hold him, while the others put on the load. 

Certainly no good packer will cause such trouble and delay. 

Packers can not be termed first class if loads fall oft' while traveling; 
attention must constantly be given to animals and their packs. 

HOW TO TIGHTEN A LOAD AND INDICATE IT HAS BEEN TIGHTENED. 

Sec. 68. The "off" packer releases the '/top" rope (fig. 40) and 
passes it over the animal's neck to near side; loosens the "front" 
rope, drawing the slack toward him, and steps to center of aparejo. 

The "near" packer steps to rear and pulls on ''rear" rope so as 
to loosen it, then steps to center of aparejo and loosens the "marking" 



MANUAL OF PACK TRANSPOKTATTON. 139 

rope (M, fig. 41) — that is, pulls froju rear to front on rope at front 
corner of boot and draws it frojn under the standing rope (R, fig. 41). 

The "ofi"" })acker pulls on the running rope so as to slacken the 
tension at the cincha hook. 

The hitch is now loosened throughout. 

The ''near" packer adjusts the load in its proper place, and the 
two packers then begin and tighten the hitch, taking up slack as pre- 
scribed in paragraphs 4 to 8, section 32. 

To indicate that the load has been tightened, ho W' ever, the follow- 
ing variation is made in the hitch: 

The "near" packer passes the bight of the running or marking 
rope under the standing rope, as usual (R, fig. 41), but does not bring 
it around front corner of boot. He allows the marking rope to drop 
dowai to center of boot; then wdth the right hand he receives the slack 
as usual, in rear of cincha. The hitch is then finished as usual; or the 
top rope may be passed to rear of near pack in finishing the hitch; 
this latter method is preferred by some pack masters. 

HOW TO TEACH SADDLE MULES TO STAND. 

Sec. 69. For this purpose, when in bivouac and using a picket line, 
the riding mules should aways be tied at the opposite end of the 
line from the bell horse; this rule should be followed when stables 
are provided. In preparation for the day's march after "saddling 
up," tie the animals as far away from the bell horse as opportunity 
oners. On the trail do not endeavor to be always rear the "bell;" 
and when necessary to catch a pack mule, when his load needs balanc- 
ing, tie the riding mule with the shank of the bridle rein, when other 
opportunities are not convenient, to either hind leg above the hock; in 
doing so bring the mule's head well around so that should he endeavor 
to travel he wull "mill," or travel in a circle. Should the animal get 
loose and endeavor to overtake the "bell," do not maltreat him when 
caught as he will become more difficult to catch on the next occasion; 
instead, pet the animal — that is, treat him kindly. A crust of bread 
or a little sugar is a great aid to teach the mule to become attached 
to its rider. In time the animal will show a disposition to wait for 
its master, who, in turn, should show appreciation by patting the 
animal's neck or other kind attention. Kindness will teach the riding 
mule to w^ait for its niaster or approach him when called for. 

SIGNAL CODE. 

Sec. 70. When desiring to slacken gait of pack train the pack master 
raises either hand above the shoulder, fingers extended. 

To increase the gait he raises the hat vertically. 

Requiring the assistance of two packers at head of train he weaves 
the liat in front of hijn froni side to side in such manner as to be 
distinctly seen. 

Requiring the assistance of all packers but one, driving in rear, at 
head of train he waves the hat in circular niotion over his head. 

When a halt is necessary he will extend both amis sideways; or, 
"bell" animal will be led to one side of trail and brought to a halt; 
packers then ride quickly to head of train and give attention to packs, 
the packer in rear riding quickly forward keeping tiie animals well 
rounded up. 



140 MANUAL OF PACK TEANSPOETATION. 

4. HOW TO PARK (UNLOAD) A PACK TRAIN 
OUTLINE OF DUTIES. 

Sec. 71. A pack master in parking his train will give the highest 
ground to cargo; next to the cargo comes the rigging, and then the 
picket line. 

The camp is arranged so that the kitchen is near the cargo and 
convenient to water. The cargo is formed in a double line as de- 
scribed in section 53. 

The ground being selected for cargo, the cargador should place the 
first lash rope. Placing it in the middle of the ground selected its 
position indicates how the cargo should run. 

As the loads are removed by the packers the animals are turned 
loose, being kept in the vicinity by the herders. 

If the animals are to be at once tied to picket line, the latter is 
now stretched. The loads being removed, the animals are caught in 
succession and the aparejos taken off, as described in section 72. The 
aparejos are placed by the cargador, as described in section 54. 

If the animals are to be herded at once for grazing, they are then 
sent out under charge of the herd guard. Ordinarily two packers 
are detailed daily on this duty. The cargador then has certain pack- 
ers detailed to assist in cleaning the coronas. (Sec. 76.) The cargo is 
covered as described in section 73; the rigging as in section 74. The 
picket line is stretched as in section 75. 

HOW PACK ANIMALS SHOULD BE LED TO CARGADOR, FOR CONVENIENCE 
IN TAKING OFF THE RIGGING. 

Sec. 72. Packers catch the animals, undo the halter shanks (see 
sec. 57), and lead the animals in single file to the cargador, who re- 
moves all the aparejos and places them in the order desired. 

Just before reaching the cargador with an animal, the packer 
uncinches the aparejo, and, removing any canvas which may be under 
the cincha, places it on the ground lengthwise, in front of an aparejo 
already in place. 

The aparejo being uncinched (sec. 43), the mule's halter shank is 
passed to the cargador, and the packer passes to rear of the animal. 

Each mule in turn is then brought to the cargador, those in rear 
closing up as the line of rigging advances. No ])acker should be per- 
mitted to lead in ahead of the animals in his front; he should close 
up and await his turn. 

If the animals are to be sent out on herd at once, the cargador, 
after removing an aparejo, unsnaps the mule's halter shank and turns 
him loose. Halter shank should never be thrown on ground in front 
of rigging, but on top or in rear of rigging. If not herded, the mules 
are tied at once to the picket line. 

HOW TO cover cargo AND TIE DOWN. 

Sec. 73. Before placing covers on cargo, coil up ends of lash ropes, 
and place the coils on top of their respective loads. (Sec. 53.) The 
ropes of the two packs at each end, however, should be left entirely 
uncoiled, the load resting merely on the lash rope cincha. These 
ropes are used for securing the covers on top of the cargo. 



MANUAL OF PACK TRANSPORTATION. 141 

Unfold the covers (see sec. 79) and brinfj; them lengthwise over 
cargo, lapping them over one another, and allowing ends of covers to 
come over ends of cargo, do^^^l to the ground. In doing this, notice 
the direction of wind, and lap covers so that end may not be raised 
by the wind. 

In covering cargo four packers are needed, in order to work to the 
best advantage. Two work at each end, facing one another on oppo- 
site sides of the cargo. Each coils one of the corner lash ropes, 
and passes or throws the same down along the center of the cargo, 
lengthwise; working from ends toward center; each pair of packers 
will then exchange ropes, pass them into cincha hooks at the sides 
and bottom of the cargo, and repeat until center is reached. Then 
secure the ropes at the top, or at the last hook, as the length of the 
rope determines. The ropes thus form a lacing over the cargo. 

HOW TO COVER RIGGING AND TIE DOWN. 

Sec. 74. Two packers at each end of rigging, working toward cen- 
ter, unfold covers (sec. 78) and place them lengthwise along the line 
of rigging. In doing so overlap the cover adjoining, so that its end 
may be engaged in t^^ing down on top of aparejo selected. 

For securing covers in place sling or lair ropes are used when the 
animals are tied to picket line, halter shanks when the animals are 
on herd. 

In the first case, take a sling or lair rope and pass an end of it from 
rear to front under the last aparejo on the line. This may readily 
be done by "whipping" the rope over and under the aparejo. 

Then on top of the aparejo fasten the end by a slipknot to the 
running part of the rope and draw snug, so that the knot will be at 
the collar of the aparejo. 

Proceeding to the third aparejo, pass the other end of the rope 
under it from rear to front as before; then bring the end up and, 
passing it under and over the standing part, draw taut, so that the 
intersection of the ropes will be at the collar of the aparejo. Take a 
similar turn of the rope around the sixth aparejo, and so on. 

Lengthen the rope as needed b}" additional lair or sling ropes. 

One rigging cover extends over ten aparejos. At every tenth 
aparejo the rope must consequently be made fast, so as to catch the 
covers where they lap. Thus the rope is made fast at the third, sixth, 
tenth, thirteenth, etc., aparejo. (Fig. 108.) 

In the second case, when the animals are on herd the covers are 
secured by means of halter shanks. Pass the snap end under the 
aparejo from rear to front and tie the ends together by a square knot 
at the collar. As in the first instance "whip" the shank to more 
readily get it over and under the aparejo. 

HOW TO STRETCH A PICKET LINE. 

Sec. 75. For securing the ends of picket line, if other conveniences 
are not available, sink what is termed a "dead man" for each end 
and, if necessary, one also at the middle. 

To do this cut two or three pieces of wood about 18 inches long. 
At the ends and middle of the picket line dig holes about 18 inches 
long, 12 inches wide, and 18 inches deep, or as deep as the nature of 



142 MANUAL OF PACK TEANSPORTATION. 

the ground may require, the length of the holes being perpendicular 
to the direction of the picket line. 

For each "dead man" take a sling rope, tie its ends together, and 
give a single twist on rope and bring the loop ends together; this 
causes the folds to lie evenly. Twist again and bring the loop ends 
together as before. 

Now hold the folds of rope in the left hand at opposite point, or 
part where ends of rope had been tied; at opposite part grasp the 
folds wuth the right hand and bring the folds to the middle finger of 
the left hand and receive them. 

Now introduce the "dead man" through the folds of rope made by 
this formation, and allow the folds of rope held in the palm of the 
left hand to fall over the folds of rope held by the middle finger, and 
draw taut on "dead man," and tlie "dead man" is thus caught in a 
shpknot. As in the case, as seen in fig. 82. 

Place the "dead man" in the hole dug for it, and keeping the end 
of the sling rope out, fill the hole and tamp. 

The picket line is then stretched by being attachetl to these sling 
ropes. 

As facilitating the tightening of the rope, the following is a con- 
venient method of stretching the picket line: 

If the picket line consists of a single rope, fasten one end to the 
sling rope of one of the " dead men;" bring the other end through the 
loop at the center "dead man." About 10 or 15 feet from this end 
form a bowline knot on the rope; then pass the end through the loop 
of the sling rope at the last "dead man;" bring it back and pass it 
through the loop of the bowline. 

By drawing on the end all slack is now readily taken in, and the 
end is then secured. 

If the picket line consists of two ropes, fasten each to one of the 
extreme " dead men;" take an end of one, pass it through the loop at 
center "dead man," and form a bowhne knot in the end. Then pass 
the free end of the other rope through the loop of this bowline, draw 
taut, and secure as before. 

Obviously the same method may be employed when the ends of the 
picket line are attached to other forms of holdfasts than the one here 
considered. 

HOW TO CLEAN CORONAS. 

Sec. 76. For this purpose a table knife is ordinarily employed, and 
for convenience a provision is supplied on selected aparejo. This is 
done by cutting a slit between tlie two inside lines of stitching on the 
"near" side of "front" facing, just wide enough to permit the blade 
of knife to pass downwardly; the handle of knife will hokl it in posi- 
tion. Two or more knives may thus be provided for cleaning pur- 
poses. 

Immediately after the aparejos have been taken off the packmaster 
or cargador details certain packers to assist in cleaning coronas. 

Commencing at each end, spread corona, canvas side up, and allow 
it to fall on either side of aparejo, and with knife clean the canvas 
thoroughly. Before cleaning corona place corona on top of aparejo 
adjoining, and clean the canvas and dock of crupper thoroughly; then 
replace corona and proceed and clean, as explained. 



MANUAL OF PACK TKANSPORTATION. 143 

Should the corona l)c wot, leave the canvas side exposed t(j dry; in 
due time fold coronas, cover, and tie down. (See sec. 74.) 

HOW TO FOLD PACK COVERS. 

Sec. 77. The operation of foldino; a pack cover is similar to that 
provided for the folding of a pack blanket, with this exception, that 
the pack cover is square. (Sec. 18.) 

HOW TO FOLD RIGGING COVERS. 

Sec. 78. For this purpose two packers are ordinarily employed; 
each packer takes hold of one end at corners, folds and brings the 
corners together, and holds corners with one hand; the packer at 
one end holds the corners with the right hand, while packer at oppo- 
site end holds corners wdth the left hand. 

Now, with the free hand, each packer takes hold of the folded 
corner, and bracing from each other they draw taut on cover, to cause 
the folds to lay evenly. Then one packer lays his end on the ground, 
while his mate gives a quick swing backward, so as to cause the oppo- 
site end to come quickly toward him, and places end on top of oppo- 
site end. 

Now fold one end, and fold opposite end on top of fold thus formed 
so as to have folds of equal length; or each end may be brought 
together and folded as may be determined. 

HOW TO FOLD CARGO COVERS. 

Sec. 79. For this purpose two packers are employed; each packer 
takes hold of one corner on the same side of cover and folds within 
the last section or strip ; now fold this odd section or strip on top of 
fold already formed, then fold once more and draw taut. Now fold 
one end to near center of its length, and fold opposite end on top of 
fold thus formed, or as conditions may require. 

HOW TO FOLD FEED COVERS. 

Sec. 80. The operation of folding feed covers is entirely similar to 
that prescribed for rigging covers. 

In preparation for the day's march, pack, rigging, cargo, and feed 
covers so folded are placed lengthwise m front of rigging selected. 

In the operation all canvas should be well shaken m order that dust 
and other matter may fall therefrom. In no case must folded covers, 
when placed on the aparejo, reach within six inches of the boots or 
ends of the aparejo, or must the folds be wider than the width of the 
aparejo. 



CHAPTER V. 

MARCHES AND LOADS. 
1. WHAT MAY BE REQUIRED OF THE PACK MULE. 

Sec. 81. Under ordinary conditions, the pack mule carrying a load 
of 250 pounds will travel from 20 to 25 miles per day, and maintain 
a rate of speed of 4^ to 5 miles per hour. 

With occasional days of rest lie may be expected to perform this 
amount of work steadily; and this, too, without the aid of grain or 
hay. 

It must be remembered, however, that except on extraordinary 
occasions pack mules should never be tied to a picket line, but should 
be herded as much as possible. In bivouac they should be taken to 
graze at night as well as day, packers being detailed as herd guard. 

The "bell" horse being hobbled or picketed in the vicinity, there is 
no danger of the mules stampeding, as they will not leave the "bell. " 

If allowed to graze, mules will always keep in average condition, 
and on nutritious grasses will stand a twelve months' campaign and 
keep fat. 

Sec. 82. Mountainous country. — In rough and mountainous coun- 
try, the pack mule will carry the same load (250 pounds), and travel 
from 10 to 15 miles per day. He should not, however, be forced 
when traveling up or down a mountain, unless the occasion is very 
urgent. Uphill work is hard on man and beast. 

Sec. 83. Forced inarches. — In forced marches the pack animals 
should not be loaded in excess of 200 pounds. 

If travehng with cavalry, the pack mule may not be able to spurt 
off at a 10-mile gait, but he will be pushing the horse before 30 miles 
are covered, and he has the horse at his mercy in a march of 75 to 100 
miles in twenty-four hours. 

The following instances, out of a great many, may be briefly men- 
tioned: 

In the campaign of 1881, under Colonel Buell, Fifteenth Infantry, 
against Chiefs Victoria and Nana, of the Warm Spring tribe of 
Apaches, a company of Indian scouts and one pack train made a 
march of 85 miles in twelve hours, loaded 200 pounds to the pack 
animal. 

Later, in pursuing Indians of the same tribe, a company of Indian 
scouts and one pack train marched from old Fort Cummings to Fort 
Seldon, on the Rio Grande, about 60 miles, from sunrise to sunset ; then 
went by rail to Fort Craig, N. Mex., loaded 250 pounds to the mule; 
marched across the valley, some 30 miles, to the San Mateo Range; 
struck the trail of Chief Nana and party; and, without making an 
all-night camp, followed the hostiles into old Mexico, south of the 
Hatchet Mountains. 

This was a running fight the entire way. A distance of about 300 
miles was covered in about four days. 

During the "Loco" outbreak from San Carlos Agency, Ariz., in 
1882, one company of scouts and one pack train, loaded 200 pounds 
to the mule, made a forced march of 280 miles in three days. 
144 



MANUAL OF PACK TRANSPORTATION. 



145 



Durino; the Garza campaign on the Rio Grande frontier, in Texas, 
in LS91 and 1<S92, a troop of the Tliird Cavahy and a part of one 
pack train marched 108 miles in sixteen hours; the mules were loaded 
250 pounds to the mule. 

In the same campaign another troop, with part of a pack train, 
marched 104 miles in a night and part of the following day. 

In another instance, in the same campaign, a pack train made 90 
miles in less than twenty-four hours, the animals carrying loads of 
250 pounds. After such marches the mules were given twelve to 
twenty-four hours' rest to regain their normal condition. 

It should be remembered that pack animals should be kept in con- 
dition by constant exercise, for if fat such marches will quickly kill 
them. 

2. GAITS. 

Sec. 84. When moving at a slow rate of speed the walk is the ordi- 
nary gait of the pack mule. 

As the rate of travel is increased, however, a trained pack mule, 
instead of quickening the walk, falls into an amble or "fox" trot. 
This is for the reason that an extended walk or a "jogging" trot 
would transmit motion to the load, which wx^uld greatly inconvenience 
the animal. He has, accordingly, learned to acquire the gait which 
enables him to move to the best advantage without rocking his load.*^ 
At this ambling gait he is able to cover from 5 to 6 miles an hour 
without undue fatigue. 

Sec. 85.— 

3. Table showing loads and rates of travel considered practicable for a well-organized 

and seasoned pack train. 



Weight of load. 


Maximum 
rate of 

travel per 
hour. 


Number of 

miles per 

day. 


Number of 
days con- 
tinuous 
travel. 




Miles. 
8 
7 
6 
6 
5 
8 
7 
6 
6 
6 
6 
5 
5 
5 
5 
5 
5 
5 
5 
4 
4 


25 
40 
50 

100 
25 
25 
40 

100 
50 
25 
20 

100 
50 
25 
20 
75 
50 
25 
20 
20 
15 


7 


Do . 


10 


Do 


7 


Do ; 


3 


Do 


3G5 




3 


Do 


7 


Do 


1 


Do 


5 


Do . 


30 


Do. ... 


60 


Do 


2 


Do 


10 


Do 


00 


Do 


90 


Three hundred pounds 


1 


Do 


7 


Do . . 


30 


Do.. 


60 


Three hundred and fifty pounds 


30 




30 







a To acquire this ambling gait a young pack train should be taught to travel 5 miles an hour and under no 
circumstances should mules be allowed to straggle out, i. e., keep them in close order, one mule following the 
trail or step of the other. After a few practice marches they readily acquire this ambling gait. Occasionally 
one or two mules in a train seem to have dilhcully in acquiring this ambling gait. Do not overload such 
animal in the endeavor to teach him; instead place the cincha sufficiently forward on the aparejo so that 
the elbow will rub against the cincha during travel; as soon as the elbowbecomes sore the mule, to escape 
the cincha, will take short and quick steps in order to keep his place in line and thus readily learns this 
ambling gait. Do not continue the forward use of the cincha longer than necessary. 



75927°— 17- 



-10 



146 MANUAL OF PACK TKANSPOETATION. 

4. THE ENDURANCE OF THE PACK MULE UNDER PROPER 
CONDITIONS. 

Sec. 86. As a prerequisite he must not be less than 14.1 and not 
over 15.1 hands high, of blocky build, weighing from 950 to 1,100 
pounds, sound in bgdy and hmbs, age from 4 to 6. 

Head well formed and intelligent looking, broad between the eyes, 
eyes clear, large, and full; ears flexible; teeth and tongue free from 
blemishes; neck full and inclined to arch; withers low and broad; 
back short and straight; belly large and deep; dock low and stiff; 
legs straight, standing well apart at front and rear, the former indi- 
cating good lung power, the latter full in buttocks; the hoofs sound, 
broad, and full. 

The mule should have a pack saddle that will protect the body 
from all manner of loading — that is, capable of being adjusted so as 
to support heavy loading when necessary without injury to the 
withers and with a proper bearing surface on either side of the ani- 
mal's backbone. For such a purpose there is no form of pack saddle 
that has ever been devised comparable to the aparejo. 

As an instance of the adaptability of the aparejo to carry heavy 
and unwieldly loading, reference to figure 110 will show what can be 
accomplished by the aid of the aparejo and expert packer. This cage 
mount of naval rapid-fire gun, weighing 540 pounds, was taken from 
the gunboat Quiros (Captain Walker, U. S. Navy) and carried 3 
miles inland, island of Jolo, P. I., and back again on the same mule 
by order of Col. H. L. Scott. 

To accomplish this feat Assistant Chief Packer Mora E. Smith 
made a wooden frame to fit over the aparejo as a base on which to 
rest the cage and lashed the frame to the aparejo. The cage was 
then lifted onto the mule and secured with lash rope. Such a feat 
could not be accomplished by the use of the crosstree or Moore pack 
saddle. 



MANUAL OF PACK TKANSPOKTATION. 



147 




Fig. 110. 



CHAPTER VI. 



ORGANIZATION. 



Sec. 87.— 



Usual organization and equipment of a pack train. 



PERSONNEL. 



Pack master 
Cargador. . . 
Blacksmith. . 

Cook 

Packers 



ANIMALS. 



Bell horse 1 

Pack mules 50 

Riding mules 14 

EQUIPMENT. 

Aparejos, proper 50 

Head halters and shanks 65 

Blankets, pack 50 

Lash ropes with cincha and hook 50 

Sling ropes 50 

Lair ropes 100 

Pack covers 100 

Rigging covers 5 

Cargo covers 5 

Feed covers 5 

Packers' blinds 11 

Packers' saddles 14 

Packers' bridles 14 



EQUIPMENT — continued. 

Blankets, saddle 14 

Clothes or war bags 14 

Hay pads 14 

....... 1 

2 

1 

1 

1 



Bell (sheep) with strap 

Pair hobbles 

Mess or kitchen boxes. 
Field stove with kit.. 

Package matches 

Pack train mess kit. 



Wall tent with jointed poles 1 

Tool sack 1 

Cargador's box 1 

Cargador's kit 1 

Blacksmith's kit 1 

Blacksmith's boxes 2 

Mule shoes, Nos. 1 and 2 (fitted). . . . 256 

Horseshoes (fitted) 8 

Box horseshoe nails. No. 6 1 

Ax 1 

Spade 1 

Pick 1 

Currycombs — 10 

Horse brushes 10 

Feet of picket line, % inch 150 

Linen shipping tags 200 



Sec. 88.— 

2. Table showing size and quantity of rope and canvas required for one pack train. 

ROPE. 



Article. 



Lash rope. 
Sling rope. 
Lair rope.. 



Made of- 



One-half inch 

Three-eighths inch . 
do 



Length. 



Feet. 



Number. I 
required, j 



Total 
feet. 



50 
50 
100 



2.500 
1,500 
3,000 



Note.— The size of the above rope is measured by the diameter. • , o. i i, 

A coil of half-inch best hand-laid manila contains 1,200 feet, weighs 85 pounds, and will furnish 24 lash 

'^°A^coil ofTliree-eighths inch best hand-laid manila contains 1,200 feet, weighs 55 pounds, and will furnish 
40 sling or lair ropes. (Sec. 10.) 

148 



MANUAL OF PACK TRANSPORTATION. 



149 



f. Table showing size and quantity of rope and canvas required for one pack train — Con. 

CANVAS. 



Article. 


Made of— 


Length. 


Number 
required. 


Total 
yards. 


Pack covers 


72-inch No. 4 cotton duck 


Feet. 

G 

24 

12 

24 


100 
5 
5 
5 


200 




22-inch No. 2 cotton duck 


80 


Cargo covers 


28-inch No. 10 cotton duck 


100 


Feed covers 


4-4-inch No. 10 cotton duck 


40 









Note. — A roll of 72-inch No. 4 cotton duck, containing 100 yards, weighs 312J pounds, or 3.125 
pounds per linear yard, and will furnish 50 pack covers or mantas. (Sec. 98.) 

A roll of 22-inch No. 2 cotton duck, containing 100 yards, weighs lOBJ pounds, or 1.0625 pounds per linear 
yard, and will furnish 5 rigging covers. (Sec. 99.) 

A roll of 2S-ineh No. lOcottou duck, containing 100 yards, weighs 78| pounds, or 0.78125 pound per linear 
yard, and will furnish 5 cargo covers. (Sec. 100.) 

A roUof 44-ineh No. 10 cotton duck, containing 100 yards, weighs 112.5 pounds, or 1.125 pounds per linear 
yard, and will furnish 12 feed covers. (Sec. 101.) 

3. ARTICLES OF EQUIPMENT IN USE IN PACK TRAINS. 

The following articles are ordinarily comprised in the equipment 
of a pack train for the field : 

MESS OR KITCHEN BOXES. 

Sec. 89. Made of seven-eighths inch white pine, 26 inches long, 18 
inches wide, and 11 inches high, outside measurements; dovetailed; 
no lid or cover. 

packer's field stove, with kit. 

Sec. 90. One No. 2 army field range will be supplied each organ- 
ized pack train. 



cooking outfit, without stove. 

Sec. 91. This comprises 3 camp kettles, telescoping; 1 Dutch oven, 
with lid; 2 frying pans, short handles; 1 bread pan; 1 coffee mill 
(box); 1 butcher knife; 1 steel; 2 mess pans. 

Note. — A small buzzacot may be used to replace the Dutch oven. 

PACK train mess KIT. 

Sec. 92. To each packer 1 coffee cup, without handle; 1 pie plate; 
1 knife; 1 fork; and 1 tablespoon. 

clothes or war bags. 

Sec. 93. These bags are ordinarily made by the packers, as follows: 

Take a piece of 22-inch No. 4 cotton duck 30 inches long, double it 
across the shorter edges; lap the long edges over one another 1 inch 
and sew them together with a flat seam. 

Now, to the edges at one end attach a round piece 11 inches in 
diameter, as a bottom for the bag; the edges are lapped 1 inch and 
sewed with a flat seam. 

Turn the bag inside out and sew down the edges along the side and 
at the bottom. 



150 MANUAL OF PACK TEANSPOKTATION. 

As a flap for the bag, take a piece of duck 12 inches long and 3 
inches wider than the bag when flattened out. Cut one of the shorter 
edges in semicircular shape and hem this edge. Attach the straight 
edge to the upper edge of the bag, lapping 1 inch. Then for securing 
the flap over the bag, fasten a lace string at the center of the semi- 
circular edge of the flap and attach a corresponding loop 6 inches 
from the bottom of the bag. 

packer's WARDROBE. 

Sec. 94. Packers are ordinarily permitted to carry 3 changes of 
underclothing; 3 overshirts; 6 pairs of socks, wool preferred;- 2 over- 
afls; 1 canvas coat; 1 overcoat; 1 sUcker, or rain coat; 1 extra pair 
of boots or shoes ; 1 pair of overshoes. 

packer's wall tent. 

Sec. 95. The tent is a wall tent, regulation size. For convenience 
the upright poles are cut diagonally in two at the center; length of 
cut, 4 inches. For use the two parts of an upright are united by a 
collar or sleeve. This is made of stiff tin or iron, shaped to the pole 
and riveted to the lower joint, so that it will fit well over the diagonal 
cut. 

The ridgepole is hinged on the flat side at the center of its length. 
The hinge is screwed on and the ])ole is then sawed in two at the 
center. 

TOOL sacks. 

vSec. 96, Same as clothes or war bags, but instead of a flap at open 
end, use a double lace string, and secure as in drawing or closing up a 
tobacco sack. The sack is used for extra lace strings and for curry- 
combs and brushes. 

GRASS OR HAY PADS. 

Sec. 97. Take a piece of 28-inch No. 10 cotton duck, 7 feet long; 
double across the long edges and sew the edges together all around 
with a flat seam. Cut a slit 10 inches long in center of one side and 
bind the edges of the slit all around with sheepskin. Attach a string 
for lacing. 

These pads are used for carrying extra grass or hay, for readjusting 
the filling of the aparejos. 

pack COVERS. 

Sec. 98. Made of 72-inch No. 4 cotton duck; cut 6 feet long; allow 
1 inch at each end for hennning, to be sewed with 3-cord flax thread, 
machine stitch, six stitches to the inch. Two (2) for each aparejo. 

RIGGING COVERS. 

Sec. 99. Made of 22-inch No. 2 cotton duck; cut two lengths 24 
feet long, to be sewed with 6-cord yellow machine thread, machine 
stitch, six stitches to the inch; ends to be hemmed in customary 
manner. Five (5) for each organized pack train. 



IVIANUAL OF PACK TRANSPORTATION. 151 

CARGO COVERS. 

Sec. 100. Made of 28-inch No. 10 cotton duck; cut five widths 12 
feet long; hipped on border hne and hemmed at ends; to be sowed 
with 3-C()rd flax thread, machine stitch, six stitches to the im^h; 
ends to be hemmed in customary manner. Five (5) for each organ- 
ized pack train. 

FEED COVERS. 

Sec. 101. Made of 44-inch No. 10 cotton duck; to be 24 feet long, 
hemmed at ends; to be sewed with 3-cord flax thread, machine stitch, 
six stitches to the inch. Five (5) for each organized pack train. 

cargador's box. 

vSec. 102. This is made, preferably of leather, 18 inches long, 9 
inches wide, and (> inches higli, with lid. 

It is reenforced on the inside by iron bands, 1 inch wide and one- 
eiglith inch thick, riveted around the edges at top and l)ottom. Half 
of the upper iron band is left exposed al)ove the edges of the box, 
serving as a support for the lid, when in place. 

Thimbles for tools are sewed to the sides of the box on the inside. 
A slide handle of leather may be attached to the lid. 

For a hinge, take a piece of leather the length of the box and about 
2 inches wide, and sew it to the back of the lid and the back of the 
box. 

For fastening, a strap may be used across each end, provided with 
buckle and held in place l)y means of leatlier keepers, and an attach- 
ment provided for a small Yale or other lock. 

cargador's kit. 

Sec. 103. To consist of— 

Half-round knife 1 

Gauge knife 1 

Riveting hammer 1 

Rivet cutter 1 

Rivet set 1 

Spring punch 1 

Hand punches, size |, \, and I inch 3 

Edge tool 1 

Awl handles 3 

Awl blades or points, assorted sizes 12 

Saddler's needles, Nos. 2 and 4 papers. . 2 

Sailniaker's needles, assorted sizes 6 

Palm 1 

Sailing twine, No. "0" ball.. 1 

Shoe thread, "Barbour's" No. 10 balls.. 6 

Beeswax pound . . \ 

Black wax do ^ 

Halter rings, regulation size 12 

Halter snaps, "trigger," size IJ inches 12 

Common japanned buckles, size 1^ inches 12 

Side of latigo leather 1 

Side of bridle leather, "fair" 1 

Oilstone, ' ' small " 1 

Tailor's shears, G-inch blade 1 

The leather is carried on one of the aparejos, between the aparejo 
and the aparejo cover. 

Note. — One stitching horse, when stationed at post. 



152 manual of pack transportation. 

blacksmith's boxes. 

Sec. 104. Made of seven-eighths inch white pine, 24 inches long, 12 
inches wide, and 9 inches high, outside measurements; to be dove- 
tailed; inside tin lined; no lid or cover. 

blacksmith's kit. 

Sec. 105. To consist of — 

Horseshoe knives, blades Sj inches 2 

Rasps, length 16 inches 2 

Shoeing hammer 1 

Hand hammer 1 

Pritchel 1 

Pincers 1 

Cutting nippers 1 

Clinch iron 1 

Packer's field anvil 1 

Blacksmith's apron (sheepskin) 1 

To make the field anvil, take a piece of flat iron about IS inches 
long, 3 inches wide, and one-half inch thick; shape this into a triangle 
about 5 inches on the side and weld together. 

4. HOW TO ORGANIZE A PACK TRAIN. 

Sec. 106. As an aid to more readily teach the animals in their 
duties a corral should be provided in which to arrange the rigging 
and cargo and to keep them off the ground. Procure some two by 
fours; space them 18 inches apart and hold them by crosspieces, on 
which to place the aparejos; for the cargo procure some boards to 
rest on the two by fours and form a platform 8 by 65 feet (it is not 
expected to provide these conditions in the field). Now, to teach 
the animals to come to rigging and prevent crowding and pushing 
the aparejos out of position drive five stakes in rear of the rigging 
and connect them by two by fours or suitable poles placed on top of 
the stakes and nail down; the height of stakes should not exceed 
6 inches above the rigging. Next cover the rigging, tie down and 
spread the "feed covers" thereon. Along the line of covers pour 
sufficient grain to encourage the animals to approach the rigging in 
rear of the line of stakes or guard rail ; for this purpose the gateway 
to enter the corral should be placed facing the line and end of the 
rigging, the first aparejo placed being considered the head, the last 
in line the end of rigging. 

Before the train is brought into corral to "line up'' the pack master 
and cargador should take position in front of the rigging to prevent 
the animals jumping over the guard rail. Six packers take station 
in rear of the guard rail facing the line of approaching animals, 
while one packer leads the "bell" horse, and tlie other packers remain 
on the outside of corral to keep the animals together. 

The bell horse is tied to guard rail with halter shank at end of rig- 
ging, the packer taking station in rear of the animal and causing 
the other animals as they approach to fall in on the flank of the 
bell horse, the packers in rear of the guard rail causing the animals 
to fall in line in the flank of each animal following. As the line 
fills up the packers in rear of guard rail take station behind the ani- 



MANUAL OF PACK TRANSPOKTATION. 153 

mals until all are lined up. The pack master and cargador with the 
assistance of the packers that were guarding the mules on the outside 
of corral assist in tying the animals to guard rail; this should be 
done as promptly as possil)le, and under no circumstances should 
the animals be permitted to leave their positions first taken. While 
the animals are tied up at rigging, care should be exercised to prevent 
their wasting the grain and kicking each other. A small switch or 
aparejo stick in the hands of each packer will cause the animals to 
give attention — this should be used for correction, not for abuse," 
which must not be permitted under any circumstances, remembering 
the more abuse the animal is given the more unruly or ugly it be- 
comes, until it is classed as an outlaw; the animal is dumb — the 
packer is presumed to be intelligent and human. 

In due time "turn loose," that is, unsnap the halter shank from 
halter. For this purpose always commence with the bell horse and 
then successively each animal in turn until all are freed; lead the 
"bell" toward opposite end of corral and cause each animal to fol- 
low the "bell" as turned loose. Packers should now go among them 
and approach as many as will permit, stroke the animals on the neck 
and back and call them by given name; animals like to be petted. 
The results will be astonishing in the short time in which a train of 
gentle mules can be loaded for the day's march. 

A young train should be accustomed to line up at rigging twice per 
day at regular intervals, on each occasion placing a little grain on 
the feed cover, as they soon become accustomed to look forward in 
patient expectation for the morning and evening meal. 

In due time as they learn to line up properly, the feeding at the 
rigging should be discontinued. 

During the process of teaching the animals to line up at rigging, 
they should be loaded and taken out of camp a distance of 2 or 3 
miles and the pack master should then round up the train and note 
the condition and fit of each aparejo in memorandum book, correct- 
ing those needing immediate attention; continue this practice each 
day until each aparejo is properly fitted and adjusted, when longer 
marches should be taken, to get the animals in good muscular condi- 
tion and harden their backs. 

After a period of four weeks practice marches should be reduced to 
four times each week, one day to the practice of lairing-up side packs, 
the last day of the week, Saturday, to cleaning up the rigging and 
other duties. 

From four to six weeks, as noted above, should get the train in serv- 
ice for active duty. 

Chapter IV, "B. Instruction in the service of a pack train," should 
be thoroughly understood and complied with; also Chapter VI, 
"Duties of individuals." 

To maintain an organization and efficiency both men and animals 
must be taught their duties, and regular practice marches be had, 
together with stated inspections of both men and animals and equip- 
ments. 

As pack trains are organized on the basis of one pack master, one 
cargador, one blacksmith, one cook, and one packer to every five 

oCare should be taken to have the animals come quietly to the rigging; they should 
never be hurried unless the occasion is urgent. 



154 MANUAL OF PACK TKANSPOETATION. 

pack mules in the train, it sometimes becomes necessary to divide the 
train into ''sections" when travehng with a command of cavalry. 

For this purpose ten pack mules are usually assigned to a "troop" 
with their proper complement of equipment. The pack master will 
see to it that the necessary cargador tools, mule shoes, nails, etc., are 
supplied, and packers will mess with the troop to which assigned. 

The pack master should therefore school the packers in the require- 
ments exacted of the "skilled" packer (sec. 108). 

In case of the distribution of the five sections of the train the 
pack master will retain the bell horse, blacksmith, and cook with the 
first section, and will be considered headquarters of the pack train. 
The cargador will be assigned with the fifth section, or the one far- 
thest away from the first or headquarter section of the train. It 
must then be the duty of the pack master and cargador to visit the 
intermediate sections, at stated or suitable intervals, to overlook the 
condition of the animals and equipments so as to maintain efficiency. 

It should be remembered by commanding officers that pack mules 
(sections) should be reassembled as early as possible to maintain 
organization. 

5. THE ESSENTIAL CONDITIONS IN THE SELECTION OF THE PACKER. 

wSec. 107. He must know how to read and write; be sound in body, 
of athletic build, and not atldicted to the excessive use of intoxicants 
or display of bad or ugly temper, and thoroughly imbued with an 
"esprit de corps" for the pack service. 

Age, from 21 to 35 years. Height, from 5 feet 7 inches to 6 feet 2 
inches. Weight, from 165 to 210 pounds. Honorably discharged 
soldiers will be given the preference. 

THE SKILLED PACKER. 

Sec. 108. Ordinarily one versed in the usages and customs of pack- 
train service. 

As instancing the requirements necessary for the proper discharge 
of his duties, the following may be enumerated: 

He must understand — 

(1) The principles of "ribbing up " the aparejo, to keep the animal's 
back sound. 

(2) The relative toughness in different classes of wood suital)le for 
the "ribbing" of aparejos. 

(3) The gradual tapering to give " ribs" necessary for conformation 
to the body of the mule. 

(4) How to select grasses (hay) suitable for filling or padding for 
aparejos. 

(5) Where and how much filling is necessary in the aparejo to give 
perfect conformation to the body of the animal, and the relative 
thickness necessary for the holding up of diiTerent weighty loads 
bearing on the proper surface on either side of the backbone and 
withers. 

(6) The cause oi "bunches," or wounds, on any part of the animal's 
body covered by the aparejo and cincha, and the proper adjustment 
to correct the same. (See Evolution of the aparejo, and sec. 9.) 

(7) The cause for the animal's "dock" becoming sore, and the 
proper remedy to correct the same. (See sec. 9.) 



MANUAL OF PACK TRANSPORTATION. 155 

(8) How to lace, fit, and cinch the aparejo to tlie mule, with due 
regard to the proper size of aparejo necessary. 

(9) How many sections, giving the proper name, in the make of 
the aparejo, what comprises the aparejo proper and the aparejo com- 
plete, and how to make repairs to rigging (aparejos) and sew on 
canvas. 

(10) The conformation of the hoofs and how the animal should be 
properly shod for warm and cold seasons. 

(11) How to select "pack" and riding animals, with due regard 
to endurance, strength, and docile qualities. 

(12) What remedies to apply in case of cutting of blood vessels, 
(lo) What remedies to apply in case of snake bite and how to 

prepare the wound for same. 

(14) How to prepare, "form," and cover cargo, and tie down 
properly. 

(15) How to arrange aparejos in an orderly manner, cover and tie 
down when in bivouac, as the nature of the ground will permit. 

(16) All hitches, knots, and splices customary in pack-train service. 

(17) How to construct a travois to carry wounded, and how to 
improvise a stretcher for similar purpose. 

(18) How to put on a load in the most expeditious and satisfactory 
manner, requiring not over one minute for ordinary loading. 

(19) How to catch a pack mule when his load needs attention. 

(20) How to quickly readjust a load in less than one minute. 
(Experience will teach by sight and sense of touch how load is riding.) 

(21) When traveling up or down a mountain how to cut or take 
as many turns as necessary to conserve the strength of the animals. 

(22) How to guard against accidents when crossing a stream, either 
fording or swimming. 

(23) He must be attentive to animals and loads, that none of the 
latter may fall ofl", impeding the progress of the train. 

(24) Be quick to note weakness in animals during travel and re- 
lieve the same. 

(25) Be quick to note conditions of country that may endanger 
the life of the animal and guard against accidents. 

(26) Be watchful, both day and night, during travel that none may 
go astray. 

(27) Be kind in his treatment of animals. 

(28) Have a knowledge of the component })arts of a ration and 
the allowance for thirty days; also tlie allowance of grain, hay, and 
bedding for horse and mule. 

(29) Have a fair knowledge of cookery, especially the art of mak- 
ing good bread. 

(30) Be prompt to obey all proper orders emanating from the jiack 
master or other proper authority. 

(31) Always be ready for duty in all conditions of country and 
climate. 

(32) Be honest and honorable in all his dealings with his fellow- 
men. 

THE NOVICE, OR UNSKILLED PACKER. 

Sec. 109. One not versed in the usages and customs of the pack- 
train service, but otherwise qualified as called for in section 107. 



156 MANUAL OF PACK TKANSPORTATION. 

INSTRUCTIONS TO PACK MASTERS. 

Sec. 110. It should be the ambition of pack masters to keep the ani- 
mals sound, equipments in good order, and maintain efficiency and 
discipline in the train. 

Attend personally to the proper watering of the animals when in 
bivouac and during travel when opportunity offers. 

Obey all orders promptly coming from proper authority. In like 
manner exact prompt obedience from memlDers of the train and main- 
tain perfect organization by schooling of men and animals in their 
duties. 

6. DUTIES OF INDIVIDUALS. 

Sec. 111. Tlie chief i)acker. — He will — 

(1) At post, whereat stationed, report every morning to the quar- 
termaster for instructions, unless otherwise instructed. 

(2) On expeditions, report every evening to the quartermaster or 
commanding officer for instructions, unless otherwise instructed. 

(3) When practicable, equip all pack trains, giving receipt therefor 
to quartermaster, and in like manner obtain receipts from pack 
masters; supervise the distribution of cargo according to the number 
of pack animals in each train and the strength thereof. 

(4) Keep a roster of names of packers of each pack train, and posi- 
tions occupied, when employed, when discharged, with cause therefor; 
their height, age, color of hair and eyes, weight; how long they have 
served and in what capacity, giving names of pack masters they have 
served under, and how long and in what States, Territories, or foreign 
possessions. 

(5) Keep a descriptive list of pubhc animals of each train, giving 
age, sex, color, height, marks and blemishes, and weight, as near as 
can be judged when scales are not convenient. 

(6) When practicable select pack masters that are eligible, having 
due regard to length of service, experience, and the proper requisites 
in the control of men; and cargadors upon the recommendation of 
pack masters. 

(7) In the employment of in en as packers, give preference to 
honorably discharged soldiers filling the necessary requisites. (Sec. 
107.) 

(8) When directed by quartermaster, receive reports from pack 
masters every evening or morning, as the exigencies of the service 
may require, of the number of public animals, condition of train, 
amount of cargo on hand, and of what composed ; also of any accidents 
happening to men or to public animals, making note thereof and 
report same to quartermaster. 

(9) On expeditions form a pioneer corps, instructing pack masters 
to detail as many packers as may be necessary, who will provide 
themselves with ax, spade, or pick, as directed, looking to the 
clearance of all obstacles that may impede travel or endanger trains. 

(10) When practicable, park all pack trains as directed by the 
quartermaster. 

(11) Detail, as directed by the quartermaster, as many pack trains, 
or parts thereof, to commands, as the exigencies of the service may 
require. 



MANUAL OF PACK TRANSPORTATION. 157 

(12) Have all trains in readiness at time specified by quartermaster 
or commandins; ollicer. 

(13) Exact from pack masters a constant adherence to the rules of 
packing, schooling of themselves and their men, and teaching of ani- 
mals, looking to the perfect organization of the trains. 

(14) Exact a prompt obedience from all pack masters to orders con- 
cerning their duties. 

(15) Exert a watchful care over trains, that efTicient and effective 
service may be rendered. 

(16) Keep a memorandum book, giving a general description of 
country and climate, how country is watered and grassed, and inci- 
dents of note that may be of service. 

(17) Hold pack masters strictly responsible for the perfect work- 
ing, management, and condition of trains in their charge. 

(18) Make stated inspections of pack trains, as may be directed by 
the Quartermaster-General, United States Army, looking to the main- 
tenance and perfect organization of pack trains. 

(19) Perform all other duties as the exigencies of the service may 
require and as directed by the Quartermaster-General, United States 
Army. 

Sec. 112. Tlie assistant chief imcker. — He will — 

(1) Assist the chief packer in the performance of his duties. 

(2) On detached service, in the absence of the chief packer, or when 
in foreign service, he will assume the duties prescribed for the chief 
packer, as directed by the chief quartermaster. 

Sec. 113. The pack master. — He will — 

(1) At post whereat stationed, in the absence of the chief packer or 
assistant chief packer, report every morning to the quartermaster 
unless otherwise instructed. 

(2) In memorandum book provided for that purpose, keep a list of 
property and descriptive list of public animals in his charge, number, 
age, sex, color, height, marks antl l^lemishes, and weight as near as can 
be judged when scales are not convenient. 

(3) Keep a roster of names of packers, when employed, when dis- 
charged, and cause therefor; their rank, date of rank in pack train, 
when first employed, lenght of service as packmaster, as cargador, as 
blacksmith, as cook, as packer, as instructor, organization assigned 
to, place of birth, age, height, weight, color of eyes, color of hair, 
complexion, giving names of pack masters they have served under, 
and how long, ancl in what States, Territories, or foreign possessions, 
efficiency and conduct. 

(4) Keep a memorandum of number of days' rations drawn, how 
many men drawn for, the amount antl description of cargo, how dis- 
posed of, and when and to whom issued. 

(5) Report any accident, sickness, or death happening to men or 
public animals, to chief packer or his assistant, and in their absence, to 
quartermaster. 

(6) Station men at bad or dangerous places, for the safety of the 
animals; likewise before crossing streams find out bad or dangerous 
points. 

(7) In mountainous country he must know how to cut or make as 
many turns as the strength of the animals may indicate, giving oppor- 
tunity when space will permit to rest animals and secure loading. 



158 MANUAL OF PACK TRANSPORTATION. 

(8) Be ever watchful and quick to detect weakness in any animal 
approaching bad or dangerous places, lightening or relieving its load 
accordingly. 

(9) Be just and fair with the men and exact prompt obedience to 
all orders. 

(10) When opportunity offers, school the men in the system of 
packing, exacting a strict compliance therewith. 

(11) Assist the cargador in "setting up" rigging and attend to the 
animals' bodies, keeping them sound. 

(12) Keep equipment in proper order and repair. 

(13) Keep a diary of the distance traveled, condition of country, 
how wooded and watered and grassed, and other incidents of note 
that may be of service. 

(14) Compute the carrying capacity of train at 250 pounds to the 
pack animal; aparejo and accessories not included. 

Sec. 114. Tlie cargador or assistant pack master. — He will — 

(1) With the assistance of the pack master, set up the rigging. 

(2) Fix aparejo for all bunches or wounds, as their position in- 
dicates, being careful not to overlook any, no matter how small, re- 
membering that a small one is more easily fixed than a large one. 

(3) Attend to all needed repairs to aparejos and equipments, sup- 
plying himself with cargador's kit for that purpose. 

(4) Make up all cargoes, mating packages according to kind, and 
equalizing all packs to the best advantage, loading animals according 
to their strength and condition. 

(5) Keep a watch on animals and packs wliile traveling, and on 
packers, that they attend to their duties, reporting any inattention 
or disobedience to orders promptly to pack master, as they are neces- 
sarily under his immediate charge. 

(6) Place cargo, rigging, and picket line as indicated by pack 
master. 

(7) Assume charge of the ])ack train in the temj)orary absence of 
the pack master. 

(8) Keep a memorandum of all cargo received, and to whom is- 
sued, with date, marking or tagging when necessary, and attend to 
the cleanliness of the coronas and crujipers. 

(9) Keep two or three table knives for the purpose of cleaning 
coronas; for convenience, select certain aparejos on which to secure 
them. (Sec. 76.) 

(10) See that rigging and cargo are covered and securely tied 
down; all halter stems gathered and placed half and half on head 
and end rigging, all blinds likewise placed between the two last rig- 
ging. 

(11) See that all saddles, bridles, and blankets are j)laced on cargo 
before covering up; pack master's and cargador's at each i^\u\. 

(12) Have all canvas and blankets s])read out to dry, if found wet, 
and all canvas gathered uj) and placed in front of rigging. 

(13) Count all rigging when taken off, halter stems and blinds, to 
see that none are missing. 

(14) Name all animals according to sex, that they may be known 
and remembered, marking each aparejo fitted to the animal with the 
name and number of corona of that animal. 

(15) Never abuse or maltreat the animals or permit others to do 
so, impairing their gentleness and usefulness; it tends toward dis- 



MANUAL OF PACK TRANSrOKTATION. 159 

organization. With sound and gentle animals it is ])ossiMe to go 
anywhoi'e they can find footing. 

(16) Keep all animals' manes properly "roached," i. e., trimmed 
up. 

Sec. 115. The Uack smith. — He will — 

(1) Provide himself with blacksmith's field kit and shoe boxes, 
the necessary number of shoes, of the size numbers wanted; amount 
of nails and size numbers wanted; fit them up, shoe and keep the 
train properly shod. Remember that sound feet are as necessary as 
sound backs to the efficiency of the train. 

(2) In addition, obtain and fit up 200 shoes, with sufficient nails, 
reatly for field service. 

(3) Wliile train is being loaded keep the animals close to "bell," 
keeping correct count as turned loose, reporting any accident to 
pack master or cargador promptly. 

(4) On leaving bivouac, with assistance of cargador, take count 
of animals, see that none are missing, taking station on each side of 
train when possible, and see that tally is correct, reporting any that 
may be missing to pack master. 

(5) Take station at rear of train while traveling, keeping a watch 
on the animal's feet, so that he may know how many shoes have 
slipped during the travel, and call attention of packers to any loads 
that may need readjusting. 

(6) At any and all halts, opportunity offering, come quickly to the 
head of train and keep animals rounded up, so that animals may not 
stray off, and in order that packers can give attention quickly to 
packs. 

(7) On arrival at camp, when opportunity offers, call on pack 
master for all animals that need shoeing and necessary assistance. 
If animal is unruly tie up his foot. Do not abuse him; remember 
the animal is dumb and you are intelligent and human. 

(S) Assist in putting on rigging and loading when necessary, and 
perform all other duties required as the exigencies of the pack service 
demand. 

Sec. 116. Tlie paclcer. — He will — 

(1) Properly fit liimself for his duties, study and perfect himself 
in the system of packing. For this purpose the pack master will 
obtain from the quartermaster the necessary number of books on 
Pack Transportation. 

(2) Obey all orders emanating from the pack master, and in his 
absence, the cargador. 

(3) Be gentle in his treatment of animals; never throw rocks, 
blinds, or in any way abuse them. The gentleness of animals, espe- 
cially the quiclviiess with which a train can be gotten out of camp, 
indicates the understanding of packers of their duties and is the test 
of organization and discipline of a train. 

(4) Be watchful of loads when traveling, that none may fall off. 

(5) Do not wait for others to do what he himself sees should be 
done. 

(6) Work for the interest and good name of the train and be jealous 
of its reputation. 

Sec. 117. T/^e roo^.— He will— 

(1) As a necessary requisite, be a good bread baker, careful and 
saving with rations. 



160 MANUAL OF PACK TRANSPORTATION. 

(2) Distribute short rations (one or two days' supply) in mess 
boxes, evenly, so as not to make one end of box heavier than the other 
or top heavy. 

(3) When called, be quick to get up, and fold blankets and canvas 
and place in front of head rigging. 

(4) Be cpiick in serving breakfast and dinner, especially during 
field service. 

(5) Give variety of food as often as rations and extras will permit. 

(6) Be clean, and keep utensils and surroundings clean. 

(7) On arrival at camp, dinner being over, prepare for breakfast 
and dinner next day, and keep ready bread sufficient for two meals. 

(8) As beans are a main staple in packers' fare and easily gotten 
ready, cook them before retiring for the breakfast and dinner meals. 

(9) Always carry a little wood and kindling, so that a fire may be 
started quickly on arrival at camp. 

(10) Get as near ready as possible everything designed for break- 
fast and dinner after supper and before retiring. 

(11) Pack boxes, or as much as can conveniently be done, and 
secure them, and secure all packs opened before retiring. 

(12) Keep kitchen ropes m a dry place. 

(13) Have sufficient water for cooking, and wood and kindling to 
start lire quickly in the morning. 

(14) Be called one-half hour before the trainmen, and call packers 
to breakfast promptly when ready. 

(15) Secure riding animal and have him tied conveniently near. 

(16) Time permitting, saddle up before breakfast; if not, while 
packers are eating; the kitchen animals will be tied conveniently close 
to kitchen. 

(17) With the assistance of a packer, have the kitchen loads ready 
and loaded on the kitchen animals, so as not to cause unnecessary 
delay when the train has been loaded. 

(18) Assist in keeping the animals rounded up, and at the call 
"Bell" be quick to untie the ''bell" animal and lead out in the direc- 
tion indicated, gaiting the animal as directed by pack master. 

(19) Look back occasionally, should the pack master not be in the 
lead, and notice how the animals are coming, and whether the gait 
is too fast or too slow; if any accident happens, halt and wait for 
orders. 

(20) Watch for and obey the signals of pack master. 

(21) Look to pack master for all orders pertaining to kitchen. 

(22) Look to pack master or cargador for orders on trail while 
traveling. 

Note. — There is nothing that will add more to the comfort and 
good will among a crew of packers than a good, clean, and fast cook. 

WHAT PACKERS ARE NOT PERMITTED TO DO. 

Sec. 118. Packers must not — 

(1) Throw rocks, blinds, or in any manner abuse the animals of 
the train. 

(2; Tie riding or pack mules in front of saloons. 

(3) Indulge in the use of intoxicants to the prejudice of good 
order and discipline in the pack train. 

(4) Be absent from the train without permission from the pack 
master, and in his absence the cargador. 



MANUAL OF PACK TRANSPORTATION. 161 

(5) Be insubordinate to the proper orders of the pack master, and 
in his absence the cargador. 

(6) Read papers, books, etc., while on herd duty, or neglect to 
keep proper supervision over the animals that none may stray off or 
be stolen. 

(7) Neglect to keep watch on pack mules on the march, night as 
well as day, that none may stray off during travel. 

(8) Be inattentive to pack animals when their load needs balan- 
cing. 

(9) Use coronas for bedding. 

(10) Use the aparejo as a seat when in bivouac or permit others to 
do so. 

FEEDING. 

Sec. 119. In case grain is to be fed to pack animals, let it be given 
to them after the day's work is done — not before. In the latter case 
the grain is liable to sour on the mule's stomach; thirst, and possibly 
colic, results. 

When grain is available it is fed at the picket line or on the herd 
ground. In the latter case, put it in separate piles, one for each mule, 
about 20 feet apart, the various piles being placed on the circumfer- 
ence of a circle. 

When the mules are on herd do not picket the ''bell" horse unless 
the urgency of the occasion requires it; "hobble" it instead. More 
freedom is thus given him in the selection of grasses. 

If the "bell" horse is picketed during night herding, one of the 
herders should remain in its immediate vicinity in order to be prompt 
to render aid in case of accident. 

If grain is not available for the train, but enough may be obtained 
for the "bell" horse, feed it separately, since it has not the same 
opportunities for grazing as the other animals. 

If animals are fed at the picket line, the grain is placed on feed 
covers (sec. 80). These covers should be promptly removed after 
feeding. Two or more packers are detailed to be present to prevent 
animals from kicking one another and wasting the grain. 

WATERING. 

Sec. 120. It is very essential that animals should be watered at 
least once a day. Deprive them of water and they immediately grow 
thin. 

Pack masters should personally supervise the watering of animals 
on arrival at bivouac. 

Some animals are fastidious as to the quality of water they drink. 
Do not overlook them; see that they are properly watered. 

Before fording streams, when there is reason to believe that animals 
are thirsty, always give them an opportunity to drink. Accident 
and delay may thus be avoided; especially in case the ford is boggy 
and dangerous. 

GROOMING. 

Sec. 121. Pack animals should b<^ groomed daily. It is done while 
they are at the rigging. 

In grooming, stroke with the hair, not against it ; under the belly, 
stroke to the rear. 
75927°— 17 11 



162 MANUAL OF PACK TEANSPORTATION, 

In a country where grass burs occur, see that none are on the 
animal's back or belly before putting on the aparejo, 

TRAVELING. 

Sec. 122. In warm climates, avoid traveling during the heat of the 
day. On the other hand, avoid making two marches in one day. It 
is better to do the day's work, if possible, and then go into camp. 

In ordinary flat or undulating country, hourly halts are not neces- 
sary for pack trains. It is better to complete the day's march quickly, 
and get the loads and aparejos off the animals. 

In mountainous country, however, halts should be made as oppor- 
tunity offers, to rest the animals and secure the loads. 

If the animals show the inclination, allow them to drink when 
opportunity occurs. They travel better in consequence. 

On dark nights, when following a command, trust to the sense 
of smell of the riding animals. They will rarely leave the trail, 
the sense of smell guiding them more truly than sight. The animals, 
too, are more solicitous of keeping the trail at night than in the 

Never adjust an animal's load while his head is uphill; always 
face him downhill. 

During night travel, keep the animals within hearing distance of 
the bell. 

Desiring to surprise an enemy, muffle the bell with a handkerchief, 
allowing a faint sound, if necessary. 

In fording streams, do not permit the animals either to bunch up 
or to straggle out. After the bell horse has crossed the ford, rattle 
the bell, to encourage timid animals. 

If in fording a stream a laden mule falls, cut the "standing rope" 
of the lashing, so as to free the load in case this becomes necessary in 
order to save the life of the animal. 

A similar course may be pursued when an animal loses his foot- 
ing on a mountain side. 

Pack masters should always be provided with a heavy hunting 
knife for the purpose. 

In traveling through dry and desert countries, two 10-gallon casks 
of water should be carried in a pack train. It will be found, how- 
ever, that if available, canned tomatoes are a good substitute and 
quench the thirst better than a small allowance of water. 

When expecting a dry march, do not eat beans or salted meats for 
the morning meal. 

The "bell" horse should not be ridden. 

CAMPING. 

Sec. 123. In camping avoid low and swampy ground. 

Always camp on the farther side of a stream in the direction of 
travel. 

Do not camp in a "box" canyon, i. e., one which has but one prac- 
tical outlet. 

On getting into camp it is not necessary, as sometimes held, to 
loosen the aparejos and allow them to remain for half an hour or so 



MANUAL OF PACK TRANSPORTATION. 163 

on the animals." It will do (hem nion^ f2;()(>(l to be relieved of the apa- 
rejos and allowed to roll. 

USE OF BLINDS. 

Sec. 124. A i)ack mule is always l)linde(l when putting on the apa- 
rejo and the load; also, when the load needs tightening; on the road. 
He is not l)linded when taking ofl' the load and the aparejo. 

Blintls should always he carried on the left arm when traveling. 

When putting on the a])arejos the packer whose blind is not being 
used lays it on the ground in front of the mule. After an aparejo is 
on, the near packer removes the ])lind, places it on the collar of the 
aparejo and proceeds to tie up the halter shank. (Sec. 57, figs. 40-41.) 

The off packer, after securing latigo, takes this bhnd off the apa- 
rejo and hastens to get another mule. The packer tying up the halter 
shank picks up the l)lintl on the ground. 

JMules should be taught not to move when the blind is on. Conse- 
quently, if necessary to change the position of a mule always lift the 
blind before causing him to stir. 

KINDNESS TO ANIMALS. 

vSec. 125. A mule remembers kindness and will recognize by sight 
and sense of smell the individual who has shown it to him. Be brutal 
in treatment of him and he will shy from you and avoid you. 

Kindness will conciliate the most vicious animal and cause him to 
become docile. 

If vicious, provide means to prevent his injuring any person. 

In doing so do not maltreat the animal. Treat him Kindly, but 
firmly, and he will soon learn to recognize you as his master, and obey. 

Maltreat him and he w^ill never forget you. 

PRECAUTIONS. 

Sec. 126. In malarial districts or hot climates wear a woolen band- 
age 12 inches wide wrapped from two to three times around the 
stomach. 

Avoid fruit and nuts; lemons, however, in form of lemonade, may 
be taken j but not to excess. 

Avoid spirituous liquors of all descriptions. 

While traveling, sleep under canvas of some description to avoid 
the dew. 

Procure twigs or brush, never green grasses, on which to spread 
blankets. 

If possible, procure a hammock and always use it, especially during 
the rainy season. Above all things, do not sleep on the bare ground. 

Boiled fresh milk is good for a weak stomach; condensed milk is a 
good substitute. 

Keep a supply of quinine, but use it sparingly and only when neces- 
sity requires. 

Keep the head cool, the feet warm, and the bowels in order, and 
fear no danger from sickness in any climate, 

a Twenty-five or thirty years ago it was the custom to loosen the aparejos and allow 
them to remain on the animals for half an hour with the belief that if any bunches 
occur during travel this method would reduce them. This, however, is an error and 
affords no relief. 



164 MANUAL OF PACK TRANSPORTATION. 

Keep on hand a small supply of needles, silk thread, and bandages 
in case of wounds. 

Keep a small supply of ammonia for animals, in case of snake bite. 
Puncture the flesh freely around the bitten part and rub ammonia 
well in with fingers. Be careful, however, that the fingers have no 
abrasion. 

For screw worms, keep a supply of chloroform, or crysilic ointment. 

GLOSSARY. 
Sec. 127.— 

Aparejo (pronounced " ap-pa-ray-ho " ) : A pack saddle. 

^og', war: A clothes sack. (Sec. 93.) 

Bell: Ordinarily a sheep bell, attached by a strap to the neck of the horse. 

Bell horse: A horse with a bell strapped about its neck and used to lead a pack train 
of mules; sometimes alluded to as the "bell " in such expressions as "get the bell, " 
"lead the bell, " "stop the bell, " "call the bell. " 

Bell sharp: Applied to mules that become especially attached to the "bell" horse. 

Blind: A hood of leather, made to cover the eyes of a pack mule when loading the 
animal or tightening the load. (Figs. 40^1.) 

Boot: Term applied to the end pieces of aparejo. 

Boot bar: A section of wood representing the finished product, when the boot of the 
aparejo is properly filled with hay by the skilled packer, and provided with 
slots to receive ribs of wood. (In connection with the saddle bar, the boot bar 
holds the ribs in place, thus stiffening the aparejo.) 

Brake: To brake a pack; to brake a load — signifying the act of working the packs close 
together and into their proper relative positions after they have been tied together 
by a sling rope. (Sec. 28.) 

Bunch: A puffing up of the skin. 

Cargo: The loads carried by a pack train, when spoken of collectively. To "form 
cargo," i. e., to arrange in an orderly and convenient manner an aggregation of 
loads. (Sec. 53.) 

Cargador: An individual who, in the organization of a pack train, is next in importance 
after the pack master. He has to do with making up and forming the cargo, equal- 
izing the packs, caring for mules, repairing aparejos, etc. (Sec. 114.) 

Carrier piece: A fold of leather sewed in between the back and belly pieces of aparejo 
at rear, to which, by means of lacing, the crupper is attached, and which thus 
serves to support the crupper and prevent it from hanging too low on the mule's 
buttocks, (g, fig. 1.) 

Center stitch line: The stitch line which divides the aparejo into two equal parts. 

ij, fig. 1.) 
Cinch (cincha): A broad canvas band, by means of which the aparejo is secured on the 

mule's back. (Ill, fig. 1.) 
Collar: That portion of the aparejo which lies over the mule's withers. It is so shaped 

as to relieve the mule of all pressure on the withers. (1, i, fig. 1.) 
Corona: A saddle pad, which is placed on the mule's back before the blanket and 

aparejo are put on. A numeral is placed on one of its sides to distinguish it. 

(V,fig. 1.) 
Cover, aparejo {or sobre-jalma): A canvas covering attached to the aparejo to protect 

the leather from wear and tear. Called by packers a "sovereian hammer, soldier 

hammer." (11, fig. 1.) 
Cover, pack: A section of heavy canvas employed to wrap therein, by means of rope, 

certain packages that may deteriorate by exposure to rain or dampness. 
Cover, rigging: Covers used to protect the aparejos in camp or bivouac. (Sec. 78.) 
Cover, cargo: Canvas used to protect aggregation of loads, termed the "cargo," in 

camp or bivouac. (Sec. 79.) 
Cover, feed: Canvas laid on the ground at the picket line, on which grain is placed 

for feeding the animals. (Sec. 80.) 
Crupper: A leather band attached to the front facing and carrier pieces of the aparejo, 

and fitting under the mule's tail, its purpose being to steady the aparejo, and to 

prevent it from slipping to the front. (IV, fig. 1.) 
Deadman: A holdfast, sunk in the ground, to which the picket line is attached. 
Diamond hitch: Name applied to the lashing, by means of which the load is secured to 

the aparejo, the two ropes forming a diamond or lozenge on top of the load. 
Dock piece: That portion of the crupper that fits under the animal's tail; also applied 

to that portion of the animal's tail under which the dock of the crupper rests. 



MANUAL OF PACK TRANSPORTATION. 165 

Drag tails: Term applied to mules that are farthest away from the "bell " when travel- 
ing; also applied to a lazy packer. 
Facings: Additional pieces or strips of leather, applied to certain ])arts of the aparejo 

to strengthen them, (d, e,f, etc., fig. 1.) 
' ' Go: " Term used by the ' ' near " to the " off " packer, when hitch is formed and ready 

to be tightened. 
Hand-hole: Hole made in the belly piece of the aparejo in the center of each side, to 

enable the packer to insert the hay or grass that forms the padding. 
"Hold:" Signal by the "near" to the "off" packer to hold his pack in position, while 

the "near" packer brakes the load. 
Lair: Term applied to the rope used in securing pack covers around pack. Hence, 

to "lair;" "to lair up;" meaning to secure the pack cover to the pack by means 

of the lair rope. (Sec. 15.) 
Line up: Meaning to cause the pack mules to take position at rear of the rigging on the 

proper flank of the "bell " horse. 
Load: A pack or packs forming the burden for one pack mule. Hence, "to load up, " 

meaning to place the loads, as formed in cargo, on the pack mules. 
Pack: In the ordinary case, that portion of the load carried on one side of the mule's 

back. A load, however, may consist of a single pack or of several packs, depending 

on the nature of the articles to be packed, or the exigencies of the service. 
Pack up: Meaning to load up; to place the loads, as formed in cargo, on the pack mules. 
Packer, first-clas?: One skilled in the art of preparing cargo; loading a pack mule; adjust- 
ing a load so that it will balance evenly on the mule's back, etc.; one familiar 
■ with the "diamond" and other hitches used in securing loads, and versed in the 

usages and customs of the pack service. 
Packer, second-class: A novice in the art of packing. 

Pack master: A master in the art of packing; one who has charge of a pack train. 
Ribbing up: Placing in an aparejo the sticks, or whatever may be used to give stiffness 

to the sides of the aparejo. 
Rigging: Term applied to the aparejos in a pack train; particularly when it is desired 

to refer to them in a collective sense. 
Saddle bar: A section of wood representing the finished product when the saddle of 

the aparejo is properly filled with hay or similar material, by the skilled packer, 

and provided with slots to receive ribs of wood. In connection with the boot bar, 

the saddle bar holds the ribs in place, by means of which the aparejo is stiffened. 
Set up: To set up an aparejo, meaning to prepare it for use by inserting the ribs, and 

then padding it with hay, so as to adjust it properly to the shape of the mule's 

back. (Sees. 6 and 7.) 
Settle: To adjust packs to their places on the aparejo, as in the case of simple box loads. 

Here it is not necessary to brake the load, i. e., to work the near pack up and down, 

until it is in place, as the two packs may readily be settled on the aparejo so as to 

ride evenly. 
Shoe: Term applied to the protecting sticks of the aparejo cover. (1. II, fig. 1.) 
Sling: Term applied to the rope used in tying the packs together on the mule's back 

prior to being lashed. Hence, "to sling" the load; "to cross sling;" "to double 

sling;" and "to double cross sling." (Sees. 27 to 31.) 
Snap up: To tie animals together by their halter shanks, while standing at the rig- 
ging. (Sec. 56.) 
Stem or snap: Names sometimes applied to halter shanks. 
Sticks, protecting: Used on the aparejo cover to stiffen the ends. Sometimes called 

shoes. (1. II, fig. 1.) 
Sticks, tamping: Used in tamping hay, etc., in the corners of the aparejo. 
Tie: Signal from the "off" to the "near" packer that all slack has been rendered on 

the running rope. Also signal from the "near" to the "off" packer for the latter 

to secure the end of the rope, on completion of the hitch. 
" Tied:" Signal from the "near" to the "off" packer, in slinging the load, that the 

"square" knot has been tied. 
Trail: A path, usually narrow; hence incumbent upon animals of a train to move in 

single file. "To trail " means to follow in single file after the "bell " horse. 
Train, pack: A pack train is an organization comprising fifty pack animals, a proper 

complement of men, and a complete equipment. (Sec. 87.) 

7. SPECIFICATIONS FOR PACK AND RIDING MULES. 

Sec. 128. The mule must be sound in body and limbs, of blocky 
build, of kind and gentle disposition, with free and springy action 
at the walk or trot, and to conform to the following description: 



166 MANUAL OF PACK TRANSPORTATION. 

The pack mule must be in fair condition, from 4 to 6 years old; 
weight, depending upon height, to be as follows: 

Pack mules should weigh from 950 to 1,025 j)ounds, and be from 
14.1 hands to 15 hands high. 

Head of medium size, well formed, intelligent looking, broad be- 
tween the eyes; eyes clear, large, and full; ears long and flexible; teeth 
and tongue free of blemishes; muzzle well rounded and firm. 

Neck, stocky, broad and full at crest, and inclined to arch. 

Withers, low and broad, indicating strengtii in shoulders. 

Chest, low and broad, with division well defined, holding the fore 
legs well apart, showing gootl lung power. 

Knees, wide in front and free of blemishes. 

Back, short and straight, indicating strength in back over region of 
the kidneys. 

Barrel, deep and large, indicating a good feeder — not hard to j)lease 
in either food or water — a most essential requisite in the selection of 
pack mules. 

Hips, broad and well rounded. 

Dock, low and stiff, offering resistance, showing endurance. 

Hocks, standing well apart and strongly made, showing well devel- 
oped buttocks. 

Pasterns, muscled, short, and strongly shaped. 

Hoofs, sound, broad, and full, with frog well developed, elastic, 
and healthy. 

Riding mules will conform to the above conditions, with the excep- 
tion, they may be deeper from point of withers to brisket. 

WHAT TO AVOID IN THE SELECTION OF PACK MULES. 

Sec. 129. Head: Avoid a long and large head, dish face and 
Roman nose, narrow between the eyes, eyes small, round, and sunk 
well under eyebrow, the eye inchned to snap and show the white; ears 
erect and stiff, indicating advanced age; teeth long, pointed and flat 
on upper surface, with bean well worn; tongue cut or other blemish; 
mouth cut at inner corners, and under lip hanging downi. 

Neck, long and thin, inclined to be ewe-necked. 

Withers, high and narrow. 

Chest, high at center or chicken-breasted, lacking vitality. 

Knees, small and out of line. 

Back, long or sway-backed, indicating weakness over kidneys. 

Barrel, small and round, drawn in the flank. 

Hips, prominent and angular. 

Dock, high and weak. 

Hocks, standing close together, throwing the feet well out. 

Limbs, knees, and hocks showing wind galls. 

Pasterns, with scratches, cuts, or bruises. 

Hoofs, "pigeontoed," high and narrow, and drawn at the frog, 
indicatincr the latter has lost vitalitv. 



CHAPTER VII. 

THE DALY APAREJO— SPECIFICATIONS FOR CONSTRUCTION. 

Sec. 130. There are in general use the 62, 60, and 58 inch aparejos, 
i. e., measuring from end to end 62, 60, and 58 inches, respectively. 

THE BODY OF THE APAREJO. 

(1) The back piece, (2) the belly or body piece, (3) the boots, (4) 
the boot facings, (5) the front facing, (6) the center facing, (7) the 
carrier pieces, (8) the welts. 

Note. — ^The first two items of the above are sometimes referred to 
as the "body pieces." 

DETAILED SPECIFICATIONS. 

Take a 60-inch aparejo as a standard — 60 inches long and 24 inches 
wide throughout its entire length. 

THE BODY. 

(1) To be made of solid, black harness leather, tallow finish; sides 
to be of good spread, weighing for back piece, center facing, boot 
facings, and carriage pieces not less than 10 ounces to the square foot, 
and for the body piece, boot pieces, front facing, and welt to weigh 
not less than 12 ounces to the square foot. All leather must be free 
from cuts and other blemishes. 

BACK PIECES. 

To be cut 43 inches long and 24 inches wide. 

BODY PIECES. 

To be cut 45 inches long and 24 inches wide. 

BOOT PIECES (two). 

To be cut 24 inches long and 18 inches wide. 

BOOT FACINGS (fOUR). 

To be cut 18 J inches long and 12 inches wide; one side of each 
facing to have a semicircle cut on a radius of 6f inches to 7f inches 
of opposite side; now commence on this opposite side and measure 
upward on each end 7f inches and describe a semicircle whose radius 
wiU be 2f inches, both semicircles meeting, the larger outward and 
the smaller inward. This provision leaves a straight edge of 5 inches 
on each end. 

Now place two facings on each boot, semicircles meeting at center 
of boot and the outer ends on Une of body pieces, facings to be sewed 

167 



168 MANUAL OF PACK TT^ANSPOETATION. 

down with three seams, the first on the inner edge all around to top of 
boot, the second 3 inches from the outer and upper ends of boots 
circling to opposite ends, spaced 11 inches from outer edge of semi- 
circles, the third to be spaced 5 inches from outer edge and 3 inches 
from the inner edge of semicircle. 

FRONT FACING. 

To be cut 43 inches long and 6^ inches wide, outer edge of facing 
to be flush "\^dth edge of back piece and sewed down with two seams 
measuring for the first 2| inches from the outer edge and 4 inches 
for the second. Now provide six f-inch holes, to be punched 1 inch 
from inner edge, three holes on each side of center of facing, measuring 
8^ inches for the first, 13 inches for the second, and 17^ inches for the 
third. 

In placing the front facing on back piece place the heaviest side 
inward, as the holes receive the lacings of crupper. This facing forms 
the front of the aparejo. 

CENTER PACING. 

To be cut 24 inches long and 8 inches wide, placed at center of back 
piece, extending from front to rear; that is, 4 inches on each side of 
center of back piece, and to be sewed down with two seams one-half 
inch apart on each side, measuring one-fourth inch from the outer 
edges for the first and three-fourths inch from the outer edge for the 
second. 

ASSEMBLING THE APAREJO. 

Lap the boots on to back and body pieces 1 inch on outside; in 
lapping, the "fleshy" side of the body piece must face outward; to be 
sewed down with two seams spaced one-half inch apart, the first 
one-fourth inch from edge and the second three-fourths of an inch 
from the outer edge. 

In closing up the body, care should be taken to have the boots or 
ends doubled exactly alike, so that the top of the boot of body piece 
will just meet the end of back piece. The center scam to be sewed 
down to body and back pieces, and must positively be in the center 
of the aparejo. 

The body piece will have a "handhole" 5^ inches long and 5 inches 
wide, cut out in center of body piece 15 inches from center seam to 
center of hole. 

Back piece to have a handhole of similar dimensions cut in center 
of back piece, 10 inches from center seam to center of hole, this 
handhole to be cut around to within 1 inch from either side of 
center at top. This forms a lid and is provided \^^th one hole at center 
of lower end, one-fourth of an inch from edge, large enough to receive 
thong for lacing. A similar hole is provided on the body in line with 
this, one-fourth of an inch from edge; both holes facing up and down. 

On back piece at rear a sUt 12 inches long is provided; to be 2 
inches from the outward or rear edge; commencing with 1 inch 
above the boot, running upward toward the center facing, and pro- 
vided with 5 holes on either side of slit, spaced equally distant to 
receive lacings. These slits are for the purpose of introducing the 
inside frame or ribbing for aparejo. 

The " handhole " on back piece is provided for guiding ribs to 
position in boot and saddle bars. 



MANUAL OF PACK TRANSPORTATION. 169 

In front there must be a welt of good, solid leather, 1 inch wide, 
laid in between the body and back pieces, extending from end to 
end, to be sewed down with two seams, one-half an inch apart and 
one-fom*th inch from edge. 

In sewing along edge at front, a space of tliree-fourths of an inch 
must be omitted, counting 3^ inches from center seam each way. 
This to permit "key bar" to pass through in locking ribs of inside 
frame. 

Now pmich two holes, three-fourths of an inch apart; the first at 
center of space corresponding to hole provided in brass "key bar, " the 
second on the lower side, and provide thong 10 inches long to secure 
"key bar" to aparejo, both holes to be "up and down." 

The rear has a similar welt 1 inch wide and 14 mches long, ex- 
tending 7 inches each way from center seam. 

Below this welt the "carrier" pieces are placed for the purpose of 
carrying the crupper, and is arranged by taking a piece of leather 4 
by 8 inches, of half the thickness of the welt, foldecf the narrow way, 
slipped in exactly three-fourths of an inch, leaving the folded part out. 

The extending part of the "carrier" pieces will have three sets of 
holes five-sixteenths of an inch in diameter, two holes at the upper end 
and tliree-fourths of an inch apart, the first hole to be 1 inch from 
end; two holes will be provided in similar manner at opposite end, 
and two holes at center in similar manner; the holes to be parallel with 
the length of "carrier" pieces. 

Thong-s for each "carrier" piece wiU be provided; and to be of 
latigo leather, 12 inches long and five-sixteenths of an inch wide. 

From the "carriers" to the end of the aparejo there must be a welt 
similar to that described for the front; the whole to be sewed down 
with two seams in similar manner as described for the front. 

The collar that shapes the aparejo for the withers must be 6 inches 
wide and 6 inches deep; that is to say, 6 inches along the front seam 
at center and 6 inches back toward rear, shaped in this manner: 
Three inches on each side of center stitch line of the aparejo, run 
back 4 inches parallel with center stitch Hue, then run 2 inches toward 
center stitch line, then back 2 inches parallel with center stitch hne, 
then up to center stitch line. 

The center seam, like center of collar, must positively be in the 
center of the aparejo and exactly straight across the body. 

It is understood the coUar is placed on the front as indicated by 
the front facing of the aparejo, and, like center seam, is sewed to back 
and body pieces. 

Now punch two holes, one on each side of the center stitch Hne and 
to be three-fourths of an inch apart at front and rear, spaced equally 
distant from center stitch line. These holes to be provided between 
the two outward seams with thong 10 inches long for lacing, to secure 
aparejo cover to aparejo. 

If using wiUow or other sticks, cut two slits 2 inches long, one on each 
side of center stitch line, running downward from center stitch Hne, 
slits to be in center of aparejo. In cutting sHts be careful not to cut 
through center stitch line. 

In the case of mountain batteries and machine gun troops, provide 
a chock plate and staple, to be placed at the center of the front and 
rear end of the aparejo. These to be positioned so as to correspond 
with sHts of frame that carry the gun (parts) and ammunition. 



170 MANUAL OF PACK TRANSPORTATION. 

Note. — For 62-inch aparejo the body pieces are cut 2 inches longer 
than that for a 60-inch aparejo. 

For 58-inch aparejo the body pieces are cut the same length as that 
provided for the 60-inch, the boots being cut 24 inches long and 16 
inches wide. 

Of 50 aparejos, make twenty-five 60 inches long and 24 inches wdde, 
tliirteen, 62 inches long and 24 inches wide, and twelve, 58 inches long 
and 24 inches wide. 

Note. — In ordering 50 aparejos, the proportion of sizes should be 
as noted above. 

In width they must be uniformly 24 inches throughout their entire 
length; and coUar with center seam must positively be in the center of 
the aparejo. 

In a requisition for 56, 54, and 52 inch aparejo, a uniform width of 
22 inches wiU be provided. For 56-inch aparejo, the back and body 
pieces are cut 41 and 43 inches long and 22 inches wide, respectively. 

Boot pieces (two) are cut 22 inches long and 16 inches wide. 

Boot lacings (four) are cut 16 inches long and 11 inches wide. 

Front facing, 41 inches long and 6i inches wide. 

Center facing 22 inches long and 8 inches wide. 

In assembhng the aparejo, the same provision will be observed as 
provided for larger sizes, having due regard to width of 22 inches, the 
size of coUar being the same for all aparejos. The front facing will 
have six f-inch holes punched in similar manner as provided for a 
60-inch aparejo, measuring for the first 7 inches on each side of center 
of facing, 11 inches for the second, and 15 inches for the tliird. 

For 54-inch aparejo, the back and body pieces, the front and center 
facings are cut the same length as that for a 56-inch aparejo; the boot 
pieces being cut 22 inches long and 14 inches wide, and boot facings 
14 inches long and 11 inches wide. For a 52-inch aparejo, the back 
and body pieces are cut 39 and 41 inches long and 22 inches wide, the 
boot pieces, boot facings, and center facing are cut the same as for 
54-inch aparejo; the front facing being cut 39 inches long and 65 
inches wide. 

The handholes on the body pieces for the 56, 54, and 52 inch aparejo 
are cut the same as provided for larger sizes measuring 13 inches from 
center seam to center of hole. 

If using wiUow or other sticks, a sht on each side of center line is 
provided. If using the Daly ribbing, the back piece is provided with 
handholes and slits in similar manner as provided for a 60-inch 
aparejo; the saddle and boot bars are 2 inches less in width than for 
standard sizes of aparejos 24 inches wide. 

In ordering a complete equipment for one pack train, section 87, 
page 148, will be followed. In an order for the aparejo "proper" 
and parts thereof, the number and size of the respective aparejo must 
be stated. 

THE CRUPPER. 

(2) To be of good sohd black harness leather, in weight to be as 
provided for the body pieces of the aparejo. Standard size for 
crupper for 62, 60, and 58 inch aparejos, to be 78 inches long and 12 
inches wide. Standard size for cruppers for 56, 54, and 52 inch 
aparejos to be 72 inches long and 10 inches wide. To form crupper 
for 62, 60, and 58 inch aparejo, cut two sections 39 inches long and 
12 inches wide, shaped in this manner: On right-hand section on left 



MANUAL OF PACK TRANSPORTATION. l7l 

end, measure downward from corner 2| inches and cut in 4 inches, to 
form the upix'r ])()rtion of dock; in doing so describe the segment of 
a circle, whose radius will be five-eighths of an inch; now measure 12 
inches from upper and lower corners along sides, and on upper side 
describe the segment of a circle on a radius of 12 inches, commencing 
at inner and upper corner of dock; now measure downward 8 inches 
on same end and cut in 4 inches to form this lower ])ortion and 
describe a half circle on a radius of 2 inches; now measure 8 inches 
from corner on lower side and 4 inches upward at right angle, and 
describe the segment of a circle on a radius of 4 inches, commencing 
at inner and lower corner of dock. 

Half the crup])er is thus shaped. Cut a corresponding one and lap 
both, allowing 4 inches for upper surface of dock, lap to be sewed 
down in center with two seams one-half of an inch apart; length 
of seams 4 inches; before lapping ends shave down the under surface 
at ends. 

For top facing provide a strip of good, solid leather 30 inches long 
and 3 inches wdde, shaped to extend around dock to witliin 24 inches 
of each end ; cut two more strips same width 26 inches long, lap 2 inches 
and sew down with two seams one-fourth of an inch from each edge. 

For bottom facing provide two strips of good, sohd leather 37 
inches long, conforming to the shape of lower edge of crupper; com- 
mencing at one end there must be a uniform width of 3 inches, ex- 
tending 15 inches toward opposite end, then describe a cut, circHng 
toward center of dock, greatest width to be 6 inches; to be sewed 
down three seams, outer seams to be one-fourth of an inch from outer 
edges, the tliird or center seam, to extend from dock to witliin 24 
inches of opposite end. 

To form cover for dock, take a piece of good, solid leather 10 inches 
long and 7 inches wide doubled in center the long way and at center 
of ends cut in 3 inches, at end of cut and in center, use a f-inch hand 
punch so that it will fit down into the dock, soak well, draw snug 
and sew down ; shave off the under edges so as to leave it smooth on 
the animal's hips. 

Leave If inches for dock and leave one or both ends open to 
introduce the stuffing. Deer or antelope hair is best for the purpose. 

Stuff and form the dock wliile the leather is soft. 

In shaping the dock rub it on top as the stuffing is introduced, at 
the same time bringing the ends of the crupper together and bending 
the ends of the dock upward so as to shape the dock to the animal's 
tail, and the butt of the crupper to the animal's hips. 

Lining for crupper to be of 28-inch No. 10 cotton duck, extend- 
ing from dock to within 19 inches of end each way; in cutting allow 
for lap of 1 inch all around; to be sewed down mth slanting stitch 
spaced one-half inch on upper and under sides. When lining is in 
position the upper edge of the crupper on either side of dock, extend- 
ing 10 inches each way, to be bound down with sheepskin. 

In sewing the upper edge of top facing a space of 10 inches should 
be omitted to receive tliis binding, binding to be then sewed down 
in regular manner. 

At each end of crupper four f-inch holes are punched, the first and 
fourth to be in center of top and bottom facings, the rest spaced 
equally distant between the first and fourth and 1 inch from ends. 



172 MANUAL OF PACK TBANSPORTATION. 

On top facing and in center four |-incli holes are punched, measuring 
for the first 24 inches from center of dock, and spaced equally distant 
to last hole on end of top facing. 

Lacing for crupper to be of best latigo leather one-half inch wide 
and 7 feet long. 

Lacings to have a sHt at heavy end 1| inches long in center and 
three-fourths of an inch from end. These to be fastened at hole 
provided on end of top facing of crupper. 

THE APAREJO COVER OR SOBRE-JALMA. 

(3) To be made of No. 4, 22-inch cotton duck. The canvas is cut 
4 inches shorter than the length of the body of the aparejo. It is 
faced on both sides with leather 4 inches wide from end to end and 5 
inches wide across ends. These facings when put on must be allowed 
to extend over the sides and ends of canvas so as to make the cover 
three-eighths inch wider and longer than the aparejo; to be sewed 
with seam at each edge. The sewuig on end or bottom facmgs must 
extend to ends of facing. 

The protecting sticks or shoes to be 21 inches long, 2h inches wide, 
and three-fourths of an inch thick, taper the ends on one side to half 
the thickness at ends, extending 5h inches toward center from each 
end, and taper on ed^es from center to a width of 1 inch at ends; to 
be placed in center of facings across ends. 

In tapering sticks do not allow a ridge in center. The protecting 
sticks or shoes to be faced at each end, facing to be placed so as to 
leave an exposed surface of 10 inches wide in center; to be sewed 
down with two soams one-half inch apart. 

Now punch two holes three-fourths of an inch from edge of center, 
in front and rear, and three-fourths of an inch apart. This to secure 
aparejo cover to aparejo. 

In the case of mountain batteries and machine gun troops, provide 
a sht in center at front and rear, these to receive the staples that 
hold the gmi frame ; now cut two strips of leatlier, one for each staple, 
to be 6 inches long and | inch mde. Those to be sewed down in 
customary manner convenient to sht, so as to permit the opposite end 
of strip to pass through eye of staple. 

THE APAREJO CIXCHA. 

(4) To be made of No. 4, 22-inch cotton duck. The canvas to be 8 
inches longer than the aparejo for which intended, and folded so as to 
make two tliicknesses 10 inches wide; the lap to be sewed together 
with two seams and to be considered the surface side. For mountain 
battery service the canvas wiU be cut 10 inches longer than tho 
aparejo for which intended. 

One end of the cincha to be supphed with a section of f-inch gas 
pipe, llattened at ends and curved so as to take the place of a ring, to 
pass the latigo or tightening strap around; when shaped must be 1 
inch less than the width of the cincha. Flattened ends to be pro- 
vided with holes punched 1 J inches from ends, to receive No. 8 copper 
rivets to hold it in place. This iron is fastened to cincha by two 
pieces of good, solid leather, 11 inches long and 5^ inches wide and 
riveted to iron. Place one end of canvas between the folds of leather 
facing and sew down with three seams, two seams one-half inch apart 



MANUAL OF TACK TRANSPORTATION. 173 

on outer edge, and one seam around edge of hole. This hole to be 3 
inches wide and 3| inches long, shaped half oval. The shape half 
oval to be up and down. This for the latigo or tightening strap to 
pass through. The reverse end of cincha is faced mth leather 8J 
mches on outside and 1^ inches on inside, 10 inches "v\ade and 10 inches 
long, cut conical shape on outside. Fold 1^ inches from sc^uare end 
and lay into this fold a ^e-inch iron rod 9 inches long; lay it over end 
of cincha and sew do"s\Ti with one seam across the end, so as to catch 
the short or under side of facing, and two seams one-half inch apart 
along the edge of conical facing. Care must be taken that the sewing 
extends to ends, so that the -re-inch iron rod wiU not escape. 

Fifteen inches from strap or rod end of cincha sew on a round piece 
of leather 3 inches in diameter on outside of cincha; punch two 
f-inch holes, one inch apart in center. This to hold fastening, or 
finger loop, as it is termed, and should be of good, solid leather. 
Thong for fastening loop to be 12 inches long and one-half of an inch 
wide, of best latigo leather, secured underneath, allowing as much loop 
to extend on outside as possible. Its use is to hold end of latigo or 
tightening strap when the aparejo is cinched on the animal. 

The latigo or tightening strap to be from 7 to 8 feet long; width, 
1 f inches at heavy end and three-fourths of an inch at hght end. 

The rendering ring in heavy end of tightening or cinclia strap to 
be of 3-mch breeching ring, dropped into a bight, lapped 2^ inches 
inward; drop into lap the 3-inch ring, double over so as to leave a 
space of three-fourths of an inch from end of strap to the inside of 
lap. This loop is for the lace string to pass through. 

Rivet in center of folds and sew down two seams. 

The lacing for fastening straps to cincha to be one-half inch wdde 
and 6 feet long; to be of best latigo leather. 

The conical facing to be provided with three f-inch holes, two 6 
inches apart and one-half inch from rod, the third in center and 1 
inch from top. 

To fasten cincha and latigo strap with lacing, bring the ends 
together and pass through hole at center from underneath, allowing 
a loop of one-half inch to remain underneath, separate ends, and pass 
down through holes at end. 

Take the folds of latigo, ring up, and pass the right end of lacing 
through loop from right to left and into left-hand hole in cincha 
from above, pulling sufficient through to pass into the loop in center 
underneath, about 6 inches. 

Take the left-hand lacing and pass through loop from left to right ; 
continue and finish as before. 

Note. — ^The irons of cincha will be dipped in asphaltum varnish 
and allowed to dry before being placed in the folds of leather. 

THE CORONA. 

(5) To be three thicknesses of blanket; the first or top blanket to 
be of first-class kersey material, free from shoddy or any impure 
material; to be of uniform color, gray preferred, and two thicknesses 
of fair quality, together equahng the strength of the first or top blanket. 
To be 2 inches wider and 10 inches shorter than the aparejo for 
which intended; to be faced through center from front to rear with 



174 MANUAL OF PACK TRANSPORTATION. 

kersey material contrasting in color with body 14 inches wide; to be 
sewed down with one seam on edges and one seam through center to 
first thickness or top blanket. 

Center of one side of top blanket is provided with a numeral, 8 
inches high, numbei-s running from 1 to 50, sewed down to first thick- 
ness or top blanket. Good tamied sheepskin is required for the pur- 
pose. The two thicknesses of underpinning to be basted down to 
first thickness or top blanket. 

Sweat cloth to be of No. 10, 32-inch, cotton duck, 3 inches wider 
on sides and ends, lapped over corona, 2 inches from the edge all 
around, to be sewed down (ov(^r all) with two seams, machine stitch, 
three-cord flax thread, six stitches to the inch, measuring three- 
sixteenths of an inch from the inner edge for the first and 1^ inches 
for the second. In folding corners bring the overlap at right angles 
and sew down in customary manner. 

THE PACK BLANKET. 

(6) Size. — To be not less than 8 feet long nor more than 6 feet 
wide finished. 

Weight. — To weigh not less tJian 5 pounds. 

Wool. — ^To be of pure long, staple wool, free from shoddy, re- 
worked wool, cotton, or any impure material. 

Strength. — To be capable of sustaining a tensile strength without 
breaking of 35 pounds to the inch w^arp ways and 40 pounds without 
breaking to the inch filling ways. To insure an even strain on threads, 
care must be taken that the material is placed in the jaws of the dyna- 
mometer at exactly right angles to the opposite system of threads. 

Color. — -To be a mixture of an olive drab shade as required by 
standard issue blanket, or may be gray in color. 

Border. — An olive-brown border about 3 inches wide to extend 
across the blanket about 8 inches from each end ; the woolen border 
to be of the same grade as the body of the blanket; to conform in 
shape to the border of standard issue blanket, and to withstand the 
official tests for permanency of color. 

Brand.— Each blanket to have the letters "U. S., Q. M. C, P. T." 
not less than 4f inches high; the lettering to be worked through the 
blanket either by hand or machine, using a yarn composed of the 
same material, shade, and permanency of dye as that of the border, or 
the letters may be dyed with the best cochineals. Place lengthwise in 
center of blanket. 

Each blanket to be manufactured in a thorough and workmanlike 
manner, the ends to be secured from raveling by gimp and elastic 
overlook stitch, as provided for standard-issue blanket. 



(7) To be made of solid black harness leather, regulation size, 
six ring halters^ and provided with brow band and nalter shank 
with swivel snap, size of eyebolt 1 inch, to be provided with a section 
of one-half inch rope, cut 8 feet long; lap 4 inches on eye and plait 
down in customary manner, the opposite end to be well wrapped or 
seized. 



MANUAL OF PACK TRANSPORTATION. 175 

One head halter with shank and snap will be providctl for each 
aparejo. 

One head halter with shank and snap will be ])rovided for each 
riding mule. 

One head halter with shank and snap will be provided for each bell 
horse. 

packers' blinds. 

(8) To make a cup blind take a piece of good, solid leather, 26 
inches long and Qh inches wide; cut and shape to leave it 3 inches wide 
at ends and center and 6| inches midway oetween ends and center. 
Now leave a space of five-eighths of an inch at center of cup and cut 
out a piece on each side, V shape, 1^ inches at edges; on the under side 
channel cut and sew together to form cup. 

Face edges with strap three-fourths of an inch wide and long 
enough to come within 2 inches of ends; shave ends to slope and sew 
down with two seams. 

Punch two holes three-fourths of an inch apart and three-fourths 
of an inch from ends; cut out between for tail thongs to pass through. 
For thongs cut a strip of best latigo leather five-eighths of an inch 
wide and 5 feet long; shave ends to slope and pass through slit at ends. 

For end facings take a piece of leather 6^ inches square, double and 
shape to end; punch two noles in center of double three-fourths of an 
inch apart and cut out between; soak well and slip thongs through 
slit; draw up smig and sew down with one seam on edges. Thongs 
to be sewed down through center 9 inches from each end of bUnd, 
thongs to be lapped and riveted at end of sewing. 

For thumb piece take a piece of leather 12 inches long and 3^ inches 
wide; punch and slit in 1 inch from edge and 3 inches from ends on 
each side. Lap the sides inward, so as to catch edges, and sew dow^n 
with one seam. Draw it well together and cut ends, so as to shape in 
between straps; place in center of crown and sew down with one seam 
on edge, and rivet on each side of crown. 

For every five aparejos one packer's blind will be provided. 

For each organized pack train of 50 pack mules, 14 packer's bhnds 
will be provided. 

PACK COVERS. 

(9) Made of 72-inch No. 4 cotton duck, cut 6 feet long; allow 1 inch 
at either end for hemming, to be sewed down at ends with three-cord 
flax thread, machine stitch, six stitches to the inch. Two for each 
aparejo. 

RIGGING COVERS. 

(10) Made of 22-inch No. 2 cotton duck, cut two lengths 24 feet 
long; to be lapped and sewed along one side with three-cord flax 
thread, machine stitch, six stitches to the inch, ends to be hemmed. 
Five for each organized pack train. 

CARGO COVERS. 

(11) Made of 28-inch No. 10 cotton duck, cut five widths 12 feet 
long; lapped on border line and hemmed at ends; to be sewed down 
with flat seam, mth six-cord yellow machine thread, machine stitch, 
six stitches to the inch. Five for each organized pack train. 



176 MANUAL OF PACK TRANSPOKTATION, 



FEED COVERS. 



(12) Made of 44-inch No. 10 cotton duck; to be 24 feet long, 
hemmed at ends, to be sewed down with three-cord flax thread, ma- 
chine stitch, six stitches to the inch. Five for each organized pack 
train. 



LASH ROPE WITH CINCHA AND HOOK. 



(13) Lash rope, standard size to be nine-sixteenths or one-half 
inch best hand-laid manila, 50 feet long, provided with an eye at one 
end to receive lacing of cincha, the opposite end to be well wrapped 
or seized. 

For cincha provide a section of 28-mch No. 10 cotton duck 18 inches 
wide; fold so as to have a width of 6 inches sewed down with one 
seam one-fom"th of an inch from each edge. 

On each end provide a semichcular lacing of leather, the same 
under as well as over, length of facing to be 5 inches; the straight 
edge of facing to be parallel or flush with end of cincha, one end to 
be provided with five holes three-eighths of an mch in diameter. The 
first two to be spaced equally distant three-fom'ths of an inch from 
end of cincha and 3| inches apart; the second two to be spaced in 
similar manner 2| inches from end of cincha and 4| inches apart; 
the third or center hole to be placed at center at top and tliree- 
f ourths of an inch from center of semicircle. These to receive lacings 
of cincha; facings to be sewed down all around with two seams one- 
half of an inch apart and one-fourth of an inch from edge. 

Lacings to be secured to eye on lash rope in customary manner. 

Facmgs on opposite end to be sewed down on semicircle with two 
seams one-half of an inch apart and one-fourth of an inch from edge ; 
on open end provide four holes to correspond with holes provided on 
cincha hook, introduce the hook between the folds of cincha, place in 
center, and rivet down with No. 8 copper rivets. 

Cincha hook to be as per sample and model furnished Quarter- 
master General's Office, and to be 16 parts aluminum and 1 part 
copper. (Designed by H. W. Daly. Adopted December, 1909.) One 
lash rope will be provided for each aparejo. 



SLING ROPES. 



(14) To be made of f-inch best hand-laid manUa, wrapped or seized 
at each end, and to be 30 feet long. One for each aparejo. 



LAIR ROPES. 



(15) To be made of f-inch best hand-laid manUa; to be provided 
with an eye at one end, the opposite end to be weU wrapped or seized, 
and to be 30 feet long. Two for each aparejo. 



STAMPING. 



(16) The body of the aparejo and crupper should have their length 
and maker's name stamped on them. The aparejo cover, cincha, 
and corona should have the length of the aparejo stenciled on them, 
so that it may be readily known what parts belong together without 
measuring. Care must be taken to stencil corona on sweat cloth. 



MANUAL OF PACK TRANSPORTATION. 177 



RIBBING FOR DALY APAREJOS. 



(17) The ribbing consists of the following: 
Two saddle bare (wood), right and left. 
Two boot bars (wood), right and left. 

Ei.cjhteen hickory ribs, consistmg of two half sets of nine each, 
equally alike, with 6 pounds of suitable soft hay for padding or filling 
for each aparejo. 

Two locking bars for saddle bars 19| inches long. If inches wide, 
gauge 16. 

Key bars for lockmg bars to be 23 mches long, five-eighths of an 
mch wide, and three thirty-seconds of an inch thick. 

Locking bar for boot bar to be 19f mches long and 1 inch wide, 
gauge 16. 

Sixty flathead brass screws three-fourths of an mch. No. 6. 

Saddle bars. — Take two pieces of clear basswood, free of blemishes, 
21 mches long, 7 inches wide, and 2 inches thick. 

Saddle bars, right and left, to be cut m at one end with two offsets. 

First offset to be cut at right angles, 3} inches at one end, one way, 
by 2 1 inches from upper edge. 

Second offset to be cut at right angles at same upper and front end 
5 1 inches, one way, by 1 inch from upper edge. 

These offsets are cut and shaped to fit under the collar of the apare- 
jos and are considered the forward or front end of saddle bars. 

Now space off ''gains" of nine equal parts, commencmg at both 
ends to center of ''gain," which must be 2f^ mches; width of gams 
to be IJ inches; length of gains, 3f inches; depth of gains to be 
three-fourths of an inch. 

Now gain for brass key bar, three-fourths of an inch wide and 
three-sixteenths of an inch deep. Position of gain for key bar to be 
3f mches from upper edge to center of gain, extending from front to 
rear. 

Next gain for "locking bar," If mches wide and one-sixteenth of an 
inch deep, 19| inches long, spaced equally distant from each end, cen- 
ter of locking bar over center of key bar. 

Locking har for saddle bar. — ^To be of sheet brass 19 inches long, 
If mches wide, and one-sixteenth of an mch thick (gauge 16). 

Locking bar is spaced off into nine equal parts, allowmg three- 
fourths of an inch to fit into gams. This portion will be turned at 
right angles so as to fit snugly agamst the w^all of gain, and provided 
with 20 holes to receive flathead brass screws three-fourths of an 
inch. No. 6, and screwed down to saddle bar. 

Key har. — Key bar to be of spring brass 23 inches long, five-eighths 
of an inch wide, and three thirty-seconds of an inch thick, rounded 
and slightly tapered at one end; the reverse or opposite end to be 
rounded and provided with a hole three-eighths of an inch from end, 
this to receive leather thong; diameter of hole, three-sixteenths of an 
inch. 

Saddle bars, right and left, to be shaped on both sides as per sample 
furnished. 

(18) Boot bars. — ^Take two pieces of clear basswood free of blem- 
ishes 21 inches long, 6 inches wide, and 3 inches thick. 

Now space off "gains" of nme equal parts exactly similar to those 
provided in saddle bars. Length of gains, 4f inches. 

75927°— 17— 12 



178 MANUAL OF PACK TEANSPOETATION. 

Now gain for 'locking" bar, 1 inch wide and one-sixtecntli of an 
inch deep, 19| inches long, spaced equally distant from each end, 
exactly similar as that provided in locking bar for saddle bar. 

LocMng har for hoot bar. — To be of sheet brass 19 inches long, 1| 
inches wide, and one-sixteenth of an inch thick (gauge 16). 

Locking bar for boot is spaced off in similar manner as that pro- 
vided in locking bar for saddle bar and turned at right angles so as to 
fit snugly against the wall of gain. It will be noted that while the 
portion fitting into gains in saddle bar faces downward, that supplied 
in boot bar faces upward. This leaves a space or portion of tlu-ee- 
fourths of an inch extending over gains the length of locking bar. 

Now supply one hole at center of each space to receive flathead 
brass screws three-fourths of an inch. No. 6, and screw down to boot 
bar. 

All holes on brassing must be countersunk to receive screws. 

Boot bars to be shaped on both sides, right and left, as per sample 
furnished. (Designed by H. W. Daly.) 

HICKORY RIBS. 

(19) To be of sound second growth straight-grained hickory, free of 
knots or other blemishes; 23 inches long, 1 inch wide, and tliree- 
eighths of an inch thick for 60-inch aparejos; 24 mches long for 
62-inch aparejos, and 22 inches long for 58-inch aparejos. 

In a half set of nine ribs, the third has a taper of 8 inches at its 
upper end, thickness at end to be three-sixteenths of an inch; for the 
fourth, fifth, sixth, seventh, eighth, and ninth, successively, a gain of 
2 inches in the taper is provided. 

On one side at bottom and 2 inches therefrom, numerals indicating 
the size of the aparejo, with number of rib, will bo stamped thereon, 
a hyphen or dash to be used in separatmg the number of ribs from the 
number of aparejo. 

In numbering the set of nine ribs, commence with the two that are 
not tapered; these to be numbered 1 and 2 each. 

Two half sets of nine ribs each comprise a complete set for one 
aparejo. 

In lots of 50 sets, 25 to be 23 inches long; 13 to be 24 inches long, 
and 12 to be 22 inches long, respectively. 

All work to be done in a first-class and accurate manner. 



(20) Hay to be free of joints, or what is known as "swamp" hay; 
that is, fine, soft, elastic hay, and for each aparejo 6 pounds wiU be 
considered sufficient. 

ALUMINUM CASTINGS FOR BOOTS AND SADDLE BARS. 

(21) In lieu of the spaces (wood) between gains on boot and saddle 
bars, the spaces or separators, wood may be removed, the gain ex- 
tending from front to rear between shoulders on boots and saddle bars, 
depth of gain to be 1 inch, depth of gain on shoulders, for key bar 
of saddle bars to be three-fourths of an inch wide and one-fourth 
of an inch deep; this for the key bar to pass between slots as pro- 
vided on aluminum castings for saddle bars; aluminum castings for 
boot and saddle bars are provided with nine spaces for ribs of frame. 



MANUAL OF PACK TRANSPORTATION. 179 

To strengthen the aparejo an additional rib cut 1 inch shorter may 
be employed between the first and second ribs under the collar of the 
aparejo as provided on the boots and saddle bars, of castings, as per 
sample at tfeffersonville Depot, Indiana. For aparejos cut 22 inches 
wide, the frame and castings are 2 inches less in width, and carry one 
rib less than for aparejos cut 24 inches wide. 

HICKORY RIBS FOR ALUMINUM CASTINGS. 

(22) To be made of second-growth hickory, free from knots and 
blemishes. Ribs for 62-inch aparejos to be 20; to be cut 25 inches 
long, 1 inch wide and three-eighths inch thick; composed of two half 
sets of 10 ribs, each half set to be equally alike, and to be numbered 
serially from 1 to 10; numbers to be stamped parallel with length of 
stick placed 6 inches from butt end of stick. Each half set of 10 ribs 
to be tapered in the following manner: Nos. 1, 2, and 3 are for the 
collar of the aparejo and are not provided with taper; No. 2, however, 
is cut 1 inch shorter than Nos. 1 and 3. No, 4 will be provided with a 
taper on one side, commencing 15 inches from butt to opposite end 
at top of stick, thickness at top end to be three-sixteenths of an inch. 

This provides a taper of 10 inches for No. 4. Each successive rib 
will have an increase in taper of IJ inches. Thus, No. 4 has 10 
inches and No. 10 has 19 inches in length of taper; that is, 6 inches 
from butt end to top of rib. 

No. 2, however, will have a taper on right edge of one-fourth of an 
inch, commencing 5 inches from top end of rib, holding numbered 
side up. This is to permit No. 2 to be placed in position in space be- 
tween slots Nos. 1 and 2 of saddle bar, and slot 2, as provided in boot 
bar. For each complete set of ribs from a 62-inch to a 52-inch aparejo 
a successive decrease of 1 inch in length will be provided. 

That is, from 25 inches in length for a 62-inch aparejo, to 20 inches 
in length for a 52-inch aparejo. However, for 56, 54, and 52 inch 
aparejo, a uniform width of 22 inches is provided. This provision 

fives a complete set of 18 ribs composed of two half sets of 9 ribs, to 
e tapered in similar manner as provided for a 62-inch aparejo from 
No. 4 to No. 9; that is, a successive gain of 10 inches for No. 4 to 17J 
inches for No. 9. Aluminum castings for saddle and boot bars and 
key bars (brass), to be 2 inches shorter for aparejos 22 inches wide 
than for aparejos 24 inches wide, as per sample furnished. All work 
to be done in a first-class and accurate manner. 

RIDING SADDLES (PACKERS'), QUARTERMASTER'S (sTOCK) CORPS. 

Specifications for full-rigged riding saddle. 

(Figs. Ill, 112, 113.) 

(1) Sec. 131. This saddle is furnished only for use of the personnel 
of pack trains and pack-train sections, wagon masters, and assistant 
wagon masters. (Design modified by H. W. Daly.) 

1. Tree.— To be No. 1013, modified "Wild West" tree, from 15 to 
16 inch seat, 5-inch fork, 2f-inch oval head, steel fork, grooved bars, 
beef-hide cover. 

2. Rigging. — Saddle to be full rigged, with two girths (cotton pre- 
ferred) of 18 strands for the front and 24 strands for the rear girth, 
and to be of two bar girths, with connecting straps and buckle. 



180 MANUAL OF PACK TRANSPOETATION. 

3. Stirrups. — Stirrup to be 2-inch wooden stirrup, 5-incli tread, 
3-inch neck, 1-bolt stirrup, reenforced with galvanized iron or brass 
binding. 

4 . Leather. — ^To be of hemlock or best oak tan leather, firm and sohd 
in texture, and capable of withstanding a strain of 100 pounds when 
a section 6 inches long and one-fourth of an inch wide is cut into on 
the side, and not tear apart under strain of 100 pounds pressure. 

5. Tan. — To be russet or fair in color and fast in grain, 

6. Skirting. — To be full size and sheepskin wool lined, and to be 
not less than 30 inches long, 15J inches wide at rear, and 14 inches 
wide at front end. 

7. Quarter straps. — To extend around cantle and pommel, 3 inches 
wide for the pommel and 2 inches wide for the cantle, with connecting 
strap Ih inches wide, and long enough so that when doubled the dis- 
tance from end to end will be not less than 9 inches long, the double 
of strap to meet at center of its length and to be secured with lacing, 
holes of suitable size, two at each end of strap, and securely tied. 

8. Stirrup leather.— To be of good solid leather 3 inches wide and 
long enough to permit of adjustment for 34-inch leg, as in customary 
manner. 

9. Stirrup fender. — To be 18 J inches long and lOf inches wide. 
Fender stays 19 inches long and 3 inches wide. 

10. Girth straps. — To be 19 inches long and If inches wide. 

11. Tie straps. — To be 5 feet 7 inches long and If inches wide. 

12. Seat. — The reenforcings in forming the seat of the saddle when 
finished to be well rounded and bound on the front edge, and weU 
glued down to seat with best ''Days" dry paste; the seat and jockeys 
to be of one piece. 

13. Cantle. — The cantle of saddle on rounded edge to be bound aU 
around with similar leather in a neat and accurate manner, and pro- 
vided with small leather pocket in rear of cantle, and provided with 
beUows 1 inch wide; the upper strings over cantle must pass tlirough 
the center of quarter strap; care must be taken in passing string 
through sheepskin wool lining that the string is properly bedded 
in the wool, the space between holes to be not less than three-fourths 
of an inch. 

14. Housings. — To be of full size at front and rear, and to receive 
the strings of saddle as in customary manner, all exposed leather to 
be creased with two-bar crease on edges, and light, but not elaborate, 
stamping on exposed leather is permitted. 

15. Nails, tacks, and rivets are not permitted in rigging the saddle, 
except in the '' gullet" where small round-head brass nails may be 
employed in the customary manner. 

16. Saddletree. — To be as modified, on the under surface of the bars, 
as shown in sample saddle now at the general depot of the Quar- 
termaster's Department, Jeffersonville, Ind., made January 23, 1909. 

17. All work to be done in a first-class and accurate manner. 

SpeciUcations for skeleton-rigged riding saddle. 

(Figs n2, us.) 

(2) This saddle is furnished for teamsters and mounted messengers 
and for all other persons in the military service requiring riding 



MANUAL OF PACK TRANSPORTATION. 181 

saddles which under the existing regulations are not supplied by the 
Ordnance Department, nor provided with the full-rigged riding 
saddle. 

1. Tree.— To be No. 1013, modified "Wild West" tree, from 15 to 
16 inch seat, 5-inch fork, 2f-inch oval head, steel horn, beef-hide 
cover. Tree to be covered with No. 1 "Fair" collar leather, 

2. Rigging. — Saddle to be "skeleton" ringed in a similar manner as 
provided for the full-rigged saddle, with the exception that the 
skirting and housings are omitted. 

3. In sewing the cover down to saddletree sufficient space must 
be omitted at top and bottom of grooves that receive the stirrup 
leathers, the top surface of saddle bars to be reenforced on each side 
of stirrup leathers, to permit of rounding up the seat; at beginning 
and ending of all stitching three full back stitches to be made. 

4. Stirrup leathers. — To be provided with stirrup fenders as in full- 
rigged saddle. 

5. Stirrup. — To be of similar make and finish as provided for full- 
rigged saddle. 

6. Leather. To be hemlock or oak, tan finish, best quaUty, and 
subjected to similar test as provided for in the full-rigged saddle. 

7. All work to be done in a first-class and accurate manner. 
(Approved by the Quartermaster General of the Army, November 

11, 1909.) 

BRIDLES. 

(3) Bridles.— Regulation size and make and provided with bits 
short in branch and of strong make. 



182 



MANUAL OF PACK TRANSPORTATION. 




Fig. 111. 



MANUAL OV PACK TRANSPORTATION. 



183 




Fig. 112. 



184 



MANUAL OF PACK TRANSPORTATION. 




Fig. 113. 



Manual of pack transportatiok. 



18; 



Sec. 132.— 



Table showing weights of pack saddles and equipments. 
THE APAREJO PROPER. 



Weight. 



Total. 



Old 
method. 



New 
method. 



Body.... 
Crupper. 
Cover. . . 
Cincha . . 
Corona . . 



Accessories: 

Lash rope with cincha and hook. 

Sling rope 

Lair ropes (2) 

Pack covers (2) 

Pack blanket 

Head halter 

Blind 



Set-up: 

Boot sticks (2) 

Sticks, willow (56). 
Hay 



Total, old method 



Daly aparejo set-up: 
Saddle bars (2)... 

Boot bars (2) 

Ribs, hickory (18). 
Hay 



Total, new method . 



Lbs. oz. 
18 
7 
7 
5 
5 



11 

5 

2 8 

1 8 



2 

7 

8 4 



Lbs. oz. 



42 



29 8 



88 12 



6 

6 

4 

6 



Lbs. oz. 



42 



22 



93 



THE CROSSTREE OR SAWBUCK. 



Saddle 

Breeching. . . 
Breast strap. 
Corona 



Accessories, same as aparejo. 
Total 



9 
5 



14 
29 8 



THE MOORE PACK SADDLE. 



Saddle 


32 8 
5 
5 8 
5 


48 
29 8 




Crupper 




Cincha 




Corona 




















Total. 




77 8 











CHAPTER VTTI. 

SPECIAL DEVICES. 

PACKING DEVICE (QUARTERMASTER CORPS). 

(Figs. 114, 115, lie, 117.) 

Sec. 133. This device consists of three parts — the frame, the plat- 
forms (2), the lashing. (Figs. 114, 115, 116, 117). 

The packing device was designed to meet the requirements of men 
not skilled in the use of the diamond and other hitches to secure a load 
on the pack mule. 

To assemhle the pad- device. — Place the frame on the aparejo so that 
its staple holes fit over the staples on the latter; and pass the straps on 
the sobre-jalma througli the staples; pass the cincha (n^er the side 
bars, finger loop up, and cincha strap to the left; double the cincha 
over the frame, strap inside; double or turn the crupper forward so 
that the dock piece rests on the cincha. 

To place the aparejo on the mule, see Chapter III, sections 18 to 23, 
inclusive. The "frame" of the packing device being attached to the 
aparejo, two packers should assist in placing the aparejo on the mule, 
from rear to front, in proper position, and cinching in customary man- 
ner. The platforms are now placed in position, one on each side of 
the frame, the top and bottom rods resting on the hook ])lates or rests, 
s])aced apart as may be required by the conditions of loading, as each 
platform is independent of the other, the ''near" side platform may 
be carried higher on the hook plates, as the greater weight of the near 
side ])ack may require, so as to balance the load evenly on the pack 
mule; the locks or holdfasts are then adjusted, the hooks of the locks 
being pressed into the under oj)enings of the hook plates or rests, thus 
holding the platforms rigidly in position; the side ])acks or top load, 
as conditions may be, are placed on the platforms and the load se- 
cured by its lashing. To place the '' lashing" on the load, each ])acker 
will hold one-half of lashing, embracing three latigos, so as to keep the 
lash rods toward the body, then from rear to front elevate or swing the 
lashing so as to rest on top and center of load; the center latigo on 
each side is then made fast to the drop link at center of distance rod, 
observing the square of lashing is kept on center and top of load ; this 
leaves a latigo fore and aft on each side of the load; now attach the 
ropes for lashing, one on each side, to the forward latigo, then bring 
the rope section under the boot of the aparejo, and attach the latigo 
at rear to the ring on end of section of rope, taking slack on latigos 
fore and aft, to securely tighten the load, always observing the section 
of rope is kept evenly divided fore and aft. It will be noticed that drop 
links are provided on the platforms fore and aft. The latigos may 
pass through these drop links before attaching to the rings on each end 

186 



.MANUAL OF PACK TRANSPORTATION. 



187 




188 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TEANSPORTATION. 



189 




190 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPORTATION. 



191 



of sections of rope, as may be required by the size of loading, usually 
to packages of small dimensions. 

It is also important that the latigos engage over the upper corners 
of each side pack fore and aft, as is customary when securing the load 
with the diamond hitch method. 

The platforms take the place of the "sling rope," the lashing takes 
the place of the diamond hitch. The hook plates of the frame are 
arrangetl so that the load may be balanced by raising or lowering the 
platforms as may be determined — as near an application of the dia- 
mond hitch method, the oldest and best, as may be provided. 

THE DALY PACKING DEVICE. 

SPECIFICATIONS. 

Standard size to be 54f inches from end to end and 19 inches wide 
throughout its entire length. 



CONSTRUCTION. 



The device consists of three 
forms, (3) the lashing. 

(1) The frame. 

Hinges 2 

Side plates 4 

Hook plates 4 

Distance plates 2 

Distance shoes (wooden) 2 

Reenf orcing plates for shoes 2 

Bolts for hinges 4 

Rivets, iron 16 

Rivets, copper 6 

(2) The pintforms. 

Distance rods 

Center plates for distance rods 

Supports 

Legs 

Locks or holdfasts 

Drop links 



parts — (1) the frame, (2) the plat- 



(2) The platforms — Continued. 



Staples for links 

Distance boards for platforms. 
Reenforcing plates for boards. . 

Rivets, iron 

Rivets, copper 



6 

6 

24 

18 



(3) The lashing. 

Lash rods 2 

D rings 10 

Squares 2 

Rings 4 

Canvas 10 by 14 

Facings for lashing (leather) 2 

Straps for lashing (leather) 7 

Latigos for lashing (leather) 6 

Rojjes for lashing 2 



DETAILED SPECIFICATIONS. 



(1) Tlie frame. 



To be made of best spring steel 1 h inclies wide and one-eighth of an 
inch thick. 

For hinges (2), cut a section 13 inches long 2\ inches from each end, 
cut out a slot If inches long and three-fourths of an inch wide; this 
to form eye for bolts. Circle section and weld both ends; then com- 
press circle to a radius of seven-eighths of an inch diameter, leaving a 
space between the folds of hinge one-fourth of an inch diameter. A 
templet is good for the purpose; in shaping templet round each end 
and introduce between the folds of hinge when cold. 

In introducing templets care must be taken that the ends of tem- 
plet meet the center of slots, forming eye to receive side plates for 
hinge. 

Side plates (4). — For side plates cut a section 32^ inches long. 
At one end an opening is formed to carry the distance board of frame, 



192 MANUAL OF PACK TRANSPORTATION. 

opening for distance board to be 2 i inches long by three-fourths of an 
inch wide. In forming opening an extension is allowed on this end to 
form a hook on the outward face of opening, and is arranged in this 
manner : 

Commence at end selected and measure off three-fourths of an inch 
and mark with punch on each edge; in similar manner mark off one- 
half of an inch, then 2^ inches, 3h inches, and three-fourths of an 
inch. This gives 8 inches marked off on end, to form opening and 
hook on end of side plate, and will be considered the lower end of side 
plate. 

In forming hook, it is well to commence at end. To do so, com- 
mence at the second line of markings 1\ inches from end; turn this 
portion at right angles, and three-fourths of an inch from end turn 
again at right angles. 

Now, on the space marked 2^ inches form a hook, depth of hook to 
be 1 inch; mouth of hook to be five-eighths of an inch wide. Now 
bend or compress sufficient of the space marked 3^ inches, so as to be 
flush with under and forward surface of hook; and at markings turn 
at right angles, and at last markings turn again at right angles. This 
forms the opening for the distance board, whose inside dimensions will 
be 2^ by three-fourths inches. This should leave the extension of 
side plate 24 J inches long. 

It will be noted, in the formation of opening for distance board, 
there is an angular opening on the under surface in the formation of 
the hook; the base of this opening should be not less than three-fourths 
of an inch. 

In the formation of hooks on the hook plates, these openings are 
utilized by the locks or holdfasts provided on legs of platforms, to 
hold platforms securely. 

Hoolc plates for side plates (4) • — Hook plates to be 44 inches long and 
in their formation 7 hooks will be provided, arranged in the following 
manner : 

Commencing at one end, space and mark off with punch on each 
edge, the following distances: 

Three inches from end selected mark and punch; then If inches 
further in similar manner; then 1| inches; and then 6 spaces of 5| 
inches each; this leaves 3f inches at opposite end for the outward por- 
tion of last hook on hook plate. 

Now commence at first, or top end of hook plate, and at space 
whose distance is If inches, cut out a section on each side of three- 
eighths of an inch wide; this leaves three-fourths of an inch at center. 
Now lap the end over at center of this space to form eye for bolt of 
hinge, cfiameter of eye to be one- fourth of an inch. 

The 3-inch laps will be considered the under side of hook plate, and 
are to receive the distance plates of frame. 

Now on the space of 1^ inches, form a hook whose depth will be 
three-fourths of an inch, mouth of hook to be five-eighths of an inch 
wide. 

On the remaining six sections xiiarked off, form hooks, whose depth 
will be 1 incli; mouth of hooks to be five-eighths of an inch wide. In 
the accurate formation of the hooks a templet is good for the purpose; 
hook plates to be as per sample furnished. 

In assembling hook plates to side plates, the free end of side plates 
engages into the fold of hook plates, and to meet the shoulders of 



MANUAL OF PACK TRANSPORTATION. 193 

hin^c; the opposite end of side plates engages into the free end of 
hook phitcs, this operation gives 8 hooks on the upper or face side of 
side plates; at the lower end of engagement one hole will he provided 
at center through hook plate and side plate, diameter of hole three- 
sixteenths of an inch, and riveted dow^n. At the upper end hetween 
first and second hooks, two holes will be provided, in a diagonal line 
in similar manner; these holes to receive side plates of frame. 

Both side plates and hook plates assembled must 'positively be in 
straight alignment, one wnth the other. 

Distance plates. — To be 23 inches long, 3 inches wide, and one-eighth 
of an inch thick; at each end of distance plate provide a slot 1^ inches 
long and five-sixteenths of an inch wide. Slot to be in center of dis- 
tance plate and one-half of an inch from each end and to be parallel 
with length of distance plate. These slots or openings are to receive 
staples of chock plates that hold frame to aparejo. , 

In adjusting distance plates to side plates, measure 9^ inches each 
way from center of distance plate for side plates, from out to out. 
This leaves 2 inches at each end of distance plate, extending from side 
plate. The lower edge of distance plates to be flush with the lower 
edge of the 3-inch lap as provided on hook plates. Two holes w411 
be provided at front and rear to correspond with those provided on 
hook and side plates, distance plates to be placed on the under side of 
3-incli lap and riveted down. 

Distance boards or shoes, wooden (^). — To be of good, sound hickory, 
free of knots and blemishes, and to be 19 inches long, 2^ inches wade, 
and eleven-sixteenths of an inch thick. 

One and one-half inches from each end saw dowai to a depth of five- 
sixteenths of an iiich on one side, portion between cuts to be "gained" 
out in a smooth and accurate manner, the upper and lower edges of 
''gained" surface to be rounded off. 

Reenforced plates for sJioes {2). — To be of band steel, gauge 14, and 
of dimensions similar to distance shoes. These to be placed on the 
under side of distance shoes. The flat surface of shoes will be con- 
sidered the under side. 

Reenforce plates to be secured to distance shoes by copper rivets, 
holes being provided on gained surface of distance shoes spaced 
equally distant, one at center and one at each end and 2 inches there- 
from, holes will be provided on reenforce plates to correspond with 
distance shoe, diameter of holes to be three-sixteenths of an inch. 

In assembling side plates and distance shoes it is well to introduce 
distance shoes first, care being taken to square the side plates when 
applying distance plates. 

Now connect side plates with hinges, using l|-inch bolts, oval head, 
and rivet down over nut. 

At ends of side plates provide one hole at center three-fourths of 
an inch from end, hole to pass through metal and wood, secure rivets 
and rivet down on the uncler side. 

(2) The platforms. 

Platforms (2). — To be made of best Norw^ay iron. 
For distance rods cut three sections of ^-inch round iron. 
The first section to be 22 1 inches long; the second or outward section 
to be 21 i inches long; the third section to be 20| inches long. 
75927°— 17 13 



194 MANUAL OF PACK TRANSPORTATION. 

On the first and third distance rods provide an offset of three-fourths 
of an incli deep, lengtli of offset to be 10 inches. 

The second distance rod to be straight along its length. 

SuiyportS'iJ}.). — Cut a section of Norw^ay flat iron 13f inches long, 
three-fourths of an inch wide and one-fourth of an inch thick. 
Provide an eye on each end of supports large enough to take one-half 
inch iron rod. 

Legs {Jf). — To be of similar material, 15^ inches long, provided with 
eye on each end in similar manner. 

In assembling legs to second distance rod leave a space of 15f 
inches from outside to outside, measuring distance from center of rod 
each way ; now provide a three-sixteenths of an inch hole through legs 
and rod, and rivet down. 

In assembhng supports to second distance rod, engage the eyes of 
supports over each end of rod and leave a (Ustance of 19 J inches from 
inside to inside between supports, counting from center of rod each 
way. Now form a head on each end of rod one-fourth of an inch 
wide outside of head to be flush with eye of support. 

In assembling the first distance rod to opposite end of supports 
introduce through eyes of supports, leaving a distance of 19 j inches 
from inside to inside between supports, counting from center of rod 
both ways, and weld the eye of supports to (Ustance rods. Now cut 
off whatever portion may remain on the outside and smooth down. 

In assembling the third distance rod to the eye on opposite end of 
legs introduce rod through eye on legs and leave a distance of 19 J inches 
from inside to inside between legs, counting from center of rod both 
ways, and rivet down in simihir manner as at opposite end of legs. 
Now form a head on each end of rod one-fourth of an inch wide, out- 
side of head to be flush witli eye of support. 

Center plates for distance rods (2). — To be of similar material as 
provided for side phites and to be 11 inches long. Form an eye on 
each end of ])late, (Uameter of eye to be one-half of an inch; center 
plate to be engaged on first and second distance rods and center 
thereof. 

Locks or holdfasts (4). — To be made of similar material as that 
provided for sujjports and legs, to be cut 1 1 inches long. 

At one end and one-half of an inch therefrom provide a slot or 
opening whose length will be 1 ^ inches long and five-sixteenths of an 
inch wide; this to receive bolt for securing lock to legs of platform. 

Now measure 6 inches from this end, turning section to an angle of 
45°. Three inches from base of angle turn the remaining portion 
at right angles; diameter or distance from the under side of the right 
angled portion to base line of lock held horizontally to be 2^ inches. 
The portion tui'ned at right angles or end of lock to be rounded; 
Jengtn to be not more than It inches. 

For each lock a 1-inch bolt, holding a wing nut, will be provided. 

On each leg, counting 2^ inches from eye of leg on second distance 
rod a J-inch hole will be provided at center of leg; punch this hole 
square by metal punch. 

Introduce a 1-inch bolt from outside of leg, and lay on to bolt the 
lock or holdfast as provided by slot or opening, and screw down with 
wing nut. 

Locks to be right and left. 

These locks or holdfasts engage into opening as provided on hook 
plates, as formed by the lapping of hook plates on side j^lates. 



MANUAL OF PACK TRANSPORTATION. 11)5 

Drojp links (6). — To be of |-inch round iron, cut 10 inches long; on 
each end of one section form an eye whose diameter will be three- 
eighths of an inch. Now, 1 inch from center of section both ways 
turn at right angles to form drop links. 

Staples for links (8) . — Cut a section of similar material 3 inches 
long; at center of section form semicircle oyer templet, templet to be 
of ^-inch round iron ; diameter at base of semicircle to be 1 inch. One- 
half of an inch of each end to be flattened to a thickness of one-eighth 
of an inch ; length of flattened surface to be not more than fiye-eighths 
of an inch and punch one hole at center of each end; diameter of hole 
to be three-sixteenths of an inch. 

Now introduce a staple into each eye of drop link and place on the 
under surface of supports in such manner so that one riyet will engage 
the second and third distance boards and supports; the opposite end 
of staple will be riyeted down to supports. 

Distance boards for jjlatforms (6). — To be of good, sound hickory, 
free of knots and blemishes. To be 20f inches long, 1^ inches wide, 
and one-half of an inch thick. 

Reenforcing plates for distance boajxls (6). — To be of band steel, 1§ 
inches wide, gauge 18, length corresponding with length of distance 
boards. 

In applying distance boards to supports space equally distant in 
such manner as to carry one riyet on the second and third distance 
boards at each end and center, this for the purpose of receiying one 
eye of staple holding drop link, the eye at opposite end of staple will 
be riyeted down to support; at center of distance boards riyet down 
to center plates; in similar manner in center of space between ends 
and center plates, riyet reenforcing plates to distance boards. 

The reenforcing plates will be considered the under side when apply- 
ing distance boards to supports. All riyets between supports to be 
copper riyets; all riyets on supports to be iron riyets. 

The remaining two drop links to be applied at center of second dis- 
tance rod, engaging center plates between the eyes of drop links. AU 
work to be done in a first-class and accurate manner. 

(3) The lashing. 

Rods for lashing (2). — To be of round iron -^ of an inch diameter, 
to be cut IS inches long; form eye on each end of rod, diameter of eye 
to be one-half of an inch. 

Each eye of lash rods to carry a *'D" ring. "D" rings to be of No. 
326 X. C. D's. 

For each lash rod a metal square will be provided, No. 1 155 japanned 
square. These to be carried on fold of center strap of lashing. 

Canvas for lashing. — To be of brown or khaki color, No. 4 cotton 
duck; to be cut 14 inches long and 10 inches wide. 

On each end of canyas, the short way, lay a lash rod and fold oyer 
so as to leaye a distance of 10 inches, and sew down with basting 
stitch. 

Facings for lashing (2). — To be of good, solid, fair leather. Cut two 
sections 10 inches long and 7 inches wide; semicircle each section the 
long way, lay each section oyer distance rods in similar manner as 



196 



MANUAL OF PACK TRANSPORTATION. 



described for canvas section, facings to meet in center of canvas ; the 
semicircular portion to be considered the upper or outer side of hish- 
ing. Sew down semicircles with one seam one-fourth of an inch 
from edge. 

Straps for lashing (7). — Cut one section 15 inches long and 2 inches 
wide; this strap to be applied over semicircular facings at center, 
carrying at each end a metal square as provided; the fold of leather 
holding metal square to be lapped under and the whole sewed down 
with one seam one-fourth of an inch from each edge. 

Now cut six straps 22 inches long and 2 inches wide, double so as 
to have a length of 10 inches; on one end of each strap drop a 2-inch 
''D" ring; on opposite end lap strap over *'D" portion of ring as pro- 
vided on lash rods and sew down with one seam on each edge and 
one-fourth of an inch therefrom. 

The remaining two straps will be lapped over square, held by cen- 
ter strap of lashing, the opposite end of strap holding "D" ring in 
similar manner, and sew down as before. 

Latigos for lashing (6). — For each "D" ring on end of straps cut a 
strap of latigo leather 6 feet long and 1 1 inches wide ; taper the lightest 
end of latigos. 

Lap the heaviest end of latigos over "D" rings 3 inches and pro- 
vide 3 holes for lacing. No. 8 punch. Two holes to be spaced equally 
distant apart in a horizontal line, the third to be at center of latigo 
and three-fourths of an inch therefrom. 

Provide a lace string for each latigo wide enough to pass through 
holes provided thereon ; finish lacing on hole at center. 

Ropes for lashing (2). — Cut two sections of rope, best hand-laid 
manila, one-half inch diameter and 4 feet long; form an eye on each 
end of rope, each eye of rope to carry a 2-inch ring. 

In assembling ring on each end of ropes connect the front and rear 
of first and third latigos with rings on ropes in such manner as in cinch- 
ing a saddle. 

In the application of the lashing, the lash rods or "form" of lashing 
rest on top and center of load, the latigos running downward over cor- 
ners of side packs, and the rope sections under the boots of the aparejo 
at front and rear; the center latigo is secured to metal square at cen- 
ter of platforms, and the whole tied down as in cinching a saddle in 
customary manner. (Designed by H. W. Daly.) 

Table showing iveighls of packing device. 





Total. 




Pounds. 


Ounces. 


Pounds. 


Ounces. 


Pounds. 


Ounces. 


Packing device for aparejo: 


24 

22 

9 












































Total . • 


55 





















MANUAL OF PACK TK AN SPOUT ATION. 197 

TOOL POUCHES (ENGINEER CORPS). 

(Figs. US, 119.) 

Sec. 134, The necessity for tool pouches has been the cause of the 
various troubles which tlie ])acker has had, from time to time, to ])ro- 
vide suitable means to transport with safety the different tools em- 
ployed by the Engineer Corps and afford proper protection for the 
body of the animal. 

The assembly of the various tools, etc., so as to give ready access 
when needed, without the necessity of taking off the load, has been 
considered of vital im|)ortance to the rapid movements of detach- 
ments of the Engineer Corps under certain conditions. 

To meet this contingency the tool pouches were designed. 

The pouches are made of good, solitl leather, about 60 inches long, 
55 inches wide at ends, and 24 inches wide at center or middle, and 
carry two pockets on either side; the larger, at bottom, for such tools 
as short-handled shovels, axes, etc.; the smaller, at top or middle, for 
picks, augers, nails, sledge hammers, etc. 

These pouches are secured to the aparejo by straps at front and 
rear, at the top, or middle, buckles being provided on the aparejo 
for this purpose, and at bottom of pouches by straps passing under 
the boots of the aparejo. 

The pouches are further provided with a metallic device for carry- 
ing such tools as crowbars or implements of greater length than the 
lower pockets. 

The device is attached to the pouches at top or middle by means 
of hinges with suitable provisions to retain crowbars in position. 

PACK CHESTS (ENGINEER CORPS). 

(Fig. 120.) 

Sec. 135. These chests or boxes, like the tool pouches, were designed 
to be carried on the aparejo and may be used for carrying a small 
supply of prepared rations, or the interior of chests may be arranged 
for safely carrying explosive material or other supplies. 

They are supplied on their exterior with metallic fasteners for se- 
curing chests on the aparejo so that the contents may be extracted 
without taking the boxes off the pack mule. 

The following list of articles of engineer equipment and methods 
of packing them for the allowance of such equipments assigned to 
each scjuadron of cavalry and each troop of cavalry in the field has 
been approved by the vSecretary of War: 

Box No. 1. Outside dimensions 2 feet 8 inches by 12 by 12 inches, 
containing 1 box, match; 100 caps, detonating; 200 feet Bickford 
fuse; 200 feet instantaneous fuse; 50 pounds explosive. Weight, when 
packed, 85 pounds. 

Box No. 2. Outside dimensions 4 feet 6 inches by 8 by 6J inches, 
containing 2 crowbars, 2 drills, double bitted; 2 hammers, drilling; 1 
hammer, engineer; 1 pliers, 1 chisel, cold; 1 wrench, monkey; 1 spoon, 
drilling; 1 shoe, mule, set. Weight, when packed, 103 pounds. 

For each troop outfit, 2 bundles, 5 shovels each, 60 pounds; 1 bun- 
dle, 5 shovels and 1 crowbar, 42 pounds. 

Box No. 1. Outside dimensions 3 feet 7 inches by 11 by 8^ inches, 
containing 6 pliers, wire cutting; 5 pick mattocks, 1 auger, 2 rules. 
Weight, when packed, 80 pounds. 



lys 



MANUAL OF PACK TEANSPOKTATION. 




MANUAL OF PACK TRANSPORTATION. 



]\)\) 




200 



MANUAL OF PACK TRANSPORTATION. 



Box No. 2. Outside dimensions 3 feet 8 inches by 11 by 7 inches, 
containing 4 hatchets, 4 axes, 1 saw, 5 pounds nails. Weight, when 
packed, 78 pounds. 

Boxes to be made of |-inch dressed pine himber, with lids screwed 
down when shipped, and to be hinged and provided with hasps and 
flat padlocks; cleats and partitions to be so placed in the boxes as to 




Fic. IL'll. 



prevent contents' from being disarranged and injured by rough 
handhng. 

A list of the articles packed in each box should be fastened on the 
inside of the lid, and each box sliould be numbered and marked to 
show it contains engineer equipment for a troop or for a squadron. 
The word "explosive" should be plainly printed on all faces of 
Squadron Box No. 1. 



MANUAL OF TACK TKANSPOKTATION. 201 

PACK REEL (signal CORPs). 

(Figs. 121, 122.) 

Sec. 13G. The reel consists of the following;: Tlie platform, tlie 
turntable, the cagmji:, and the saddle. 

The platform consists of two side rails, two end rails for center 
boards for holding the gearing, and two brace rails connecting center 
boards and end rails. The platform rests on four strap-iron legs, 
braced at each end. 

To the bottom of center boards is attached a metal plate, holding a 
vertical shaft and a provision for ball bearings; a horizontal shaft is 
supplied at the center of one side rail, holding a miter wheel at inner 
end. 




At the outer end of shaft a crank is supplied, by means of which 
the miter wheel may be turned. 

On each side rail at ends a handle is supplied for lifting the pack 
reel tp position on the saddle, as provided on the aparejo. 

The turntable is composed of wooden crosspieces, holding at center 
and on under side a horizontal miter wheel. On its upper side a 
metallic cap is supplied with a hole through center of cap and cross- 
pieces for the purpose of being engaged over the vertical shaft, as 
provided on platform. By this arrangement the miter wheel on 
turntable engages over its mate on platform and is rotated by means 
of the horizontal shaft, supplied with a crank or by engagement of 
the "pay-out" end of the coil of wire around a holdfast, the travel 



202 



MANUAL OF PACK TRANSPORTATION. 



of the animal causing the turntable to rotate. On outer ends of 
crosspieces a circular metal band is supplied to hold the crosspieces 
rigid. On these crosspieces holes are provided to receive metal 
standards, around which is engaged the coil of wire. 

At one end of platform a brake is supplied, carrying a section of 
light rope, by means of which the "unit " may apply the brake on the 
circular band, thus regulating the "pay out" of wire as may be 
determined. The brake as supplied on end rail is considered the front 
or forward end of pack reel. 

For the purpose of holding the coil of wire within bounds when 
engaged around the standards a "caging" is supplied, composed of 
metallic cross arms that enga2:e into slots near each end of side rails 




Fig. 122. 



of platform. At the center of the cross arms a metallic cap is pro- 
vicled at intersection of cross arms, a hole being provided at center of 
cap, which engages over the vertical shaft, holding the cross arms 
to place. 

Two circular bands are provided, spaced about 12 inches apart 
by means of distance rods, the upper band being riveted to the hori- 
zontal portion of cross arms; the lower band is connected to the ver- 
tical portions of cross arms by means of short-distance plates. These 
horizontal (hstance ])lates connect with the vertical rods near point of 
engagement of the extremities of cross arms that engage on slots, as 
provided on platform, metal keys being supplied to hold extremities 
of cross arms rigidly in position to side rails of platform. 



MANUAL OF PACK TRANSPORTATION. 203 

A third circular metal band of diameter e(iual to the outer holes, 
as })rovided on crosspieces, is })roviiled, holes being spaced equally 
distant thereon, as })rovided on wooden crosspieces of turntable. 
This band is further supported at its extremity by sections of metal, 
shaped like the letter "L," attached to the horizontal portions of 
cross arms. When cage is in position the upper ends of standards on 
turntable engage into holes, as provided in metal crosspieces of this 
smaller circular band. 

The connection of this smaller circular band, fitting over standards, 
causes them to be held rigidly in position, the turntable thus con- 
trolhng rotation of this band, or, as may be said, in unison with it, the 
caging thus keeping the wire within due bounds when ''paying out." 

For "paying out" at rear two semicircular iron rods, holding two 
vertical rods, which travel from side to side, are supplied. These are 
attached to the vertical sections of cross arms at rear. Engaged be- 
tween the vertical rods is supplied a device which travels up and 
down these vertical rods, a hole being provided at center of device 
through which the wire passes in "paying out" at rear. By this 
action the wire has liberty to keep in alignment in the "paying 
out," the vertical standards moving from side to side, and the device 
up or dowm, as may be controlled by the action of the w4re, to relieve 
all possibility of a holdfast in the "pay out" of the wire. 

For the purpose of carrying the pack reel a saddle is provided, fit- 
ting over the aparejo to which it is attached, at front and rear, and 
with suitable provisions to secure the legs of ])ack reel, and hold it 
securely in position. (Designed by H. W. Daly.) 

PACK CHESTS (siGNAL CORPS). 

(Fig. 123.) 

Sec. 137. These chests are constructed so as to hold the necessary 
apparatus for telephonic communication, as with the provisional field 
artillery. 

The exterior of chests are supplied with metallic fasteners, latigos, 
and sections of rope, for securing the chests on the aparejo, in similar 
manner as provided for engineer-corps chests. 

LITTER carrier (HOSPITAL CORPs). 

(Figs 124, 12.5, 126.) 

Sec. 138. The carrier. — It consists of two hinges, four side plates — 
two at top and two at bottom or ends, reenforced by wooden shoes to 
strengthen same — four staples, two attached to each end, each staple 
carrying two tug loops. 

Each tug loop is supplied with a side strap and c^uarter strap. The 
side strap holds a swivel clamp at opposite end and engages over the 
outer rail or bar of litter; the quarter strap is supplied with a distance 
strap at end, holding a ring on each end ; these rings engage over the 
hamlles of litter at front and rear. 

On each end of side plates swivel clamps are likewise provided that 
hold the inside rail or bar of litter. The swivel clamps on each end 
of side plates carry a strap, by means of which the litter, before using, 
is strapped to carrier. 



204 



MANUAL, OF PACK TRANSPOETATION. 




MANUAL OF PACK TRANSPORTATION. 



205 




206 



MANUAL OF PACK TEANSPOETATION. 




MANUAL OF PACK TRANSPOKTATION. 



207 



The side .straps and ([uaiter straps are adjustable, so tliat the htter 
may l)e carried at any desired incline when traveling; u]) or down a 
mountain. 

The swivel clamps carry set screws, by means of which the side rails 
or bars of litter are rigidly engaged. 

Two leather bags or pockets are provided; these are attached 
between the top and bottom distance plates of carrier, and are used 




for carrying bands to secure the wounded, when necessary, bandages, 
antl medical supplies. Additional rings are supplied, to which may 
be attached canteens of water, etc. 

A protection from sun and rain may be provided by the use of two 
shelter halves, always available. 

Col. John Van K. Hoff, Medical Department United States Army, 
indorses the above, with the following report to the Surgeon-General, 
United States Army : 



208 



MANUAL OF PACK TKANSPOKTATION. 



[First indorsement.] 

Fort Leavenworth, Kans., March 15, 1905. 

Respectfully forwarded to the Surgeon-General, United States Army, Washington, 
D. C, recommending that the "Daly"' litter frame be subjected to trial with view to 
its adoption by our service. 

One mule with this appliance and 3 men could each day easilv make 5 round tri])s 
of 3 miles each from battlefield to an aid station, carrying altogether 10 wounded. 
Assuming that 3 men alone could make 3 round trips, which would certainly be the 
limit, they would remove but 3 wounded; in other words, 3 men and a mule would do 
as much work, and do it better, than 10 men without a mule. 

I have used the litter frame somewhat about the post and Ijelieve it to be a practical 
and valuable military appliance. 

If it is desired to subject it to a trial in Washington, I have no doubt Mr. Daly, who 
is stationed here, would be glad to forward it or take the litter frame to Washington. 

John Van R. Hoff, 
Colonel, Assistant Surgeon-General, United States Army, Surgeon. 

Note. — The litter carrier was designed to meet the necessity of 
the quick removal of the wounded from near the firing line to first-aid 
station in time of war. For this purpose gentle and easy-gaited mules 
should be used to carry the wounded. 

While pack service is maintained in the Army there will always 
be a supply of suitable pack animals to draw from to carry the 
wounded, and much safer and better than by hand or ambulance; the 
possibility of jar as transmitted by the ambulance over ugly condi- 
tions of country is absolutely eliminated by the use of this device. 

For single litter construction, see figs. 127, 128, 129, 130, 131. 

SPECIFICATIONS FOR THE UALY LITTER CARRIER. 

INDEX TO CONSTRUCTION. 



1. Hinges 2 

2. Staples for hinges 4 

3. Tug loops (triangular cockeyes). 8 

4 . Coupling plates '. 4 

5. Wooden stiff eners for coupling 

plates 4 

6. Side plates 4 

, 7. Staples for side plates 4 

8. Swivel clamps 8 

9. Bolts for swivel clamps 4 

10. Links or loop, for swivel clamp?. 4 

11. Staples for swivel clamps 4 

12. Set screws for swivel clamps 8 

13. Box rod nuts for set screws 8 

14 . Wing nuts for set screws 8 

15. Side straps 4 



16. Quarter straps 4 

17. Guy straps for quarter straps 4 

18. Litter straps for swivel clamps . . 4 

19. Litter straps for hinges 4 

20. Buckles, 2-inch . . . .' 4 

21. Buckles, 1-inch 14 

22. Buckles, f-inch 12 

23. Rings, Ifinch 8 

24. Rings, 1^-inch 4 

25. Rings, 1^-inch 8 

26. Rings, 1-inch 8 

27. Rings, |-inch • 8 

28. Snaps, double 4 

29. Snaps, single, "Trigger" 4 

30. Leather pockets or pouches 2 



DALY LITTER CARRIER FOR APAREJO CONSTRUCTION. 



DETAILED SPECIFICATION. 

"Dal)/'" Titter frame. 

1. Hinges for frame {2) . — To be made of soft steel, when shaped to 
be 6f inches long, from center of bolt at center of hinge to center of 
bolt at ends, each way, measuring horizontally. 

Take a piece of soft steel 16 inches long, 2h inches wide, and one- 
eighth of an inch thick (gauge 11), bevel each end, circle piece and 
weld. 



MANUAL OF PACK TKANSPOKTATIOISI. 



209 




75927°— 17 14 



210 



MANUAL OF PACK TEANSPOETATION. 




MANUAL OF PACK TKANSPOKTATION. 



211 



Now ])rovide a "tem])lot'' 7^ inches \ow^, 2h inches wide, and five- 
sixteenths of an inch tliick, rounded at each end. 

Compress circled piece sufficient so as to introduce templet between 
its folds, and fit snug; keeping templet between folds, shape one-half 
of section, to form segment or portion of circle, whose diameter will 
measure If inches (applied by square); remove "tem])let" and one- 
half of hinge is thus shaped, and provide a similar section. To do 
so, straighten "templet" and continue as before. 




To connect sections, commence at circled ends to form hinge, for 
first section cut or saw out inward five-eighths of an inch on each 
edge and end to receive five-sixteenths of an inch bolt or rivet. 

For second section, cut or saw out IJ inches at center of end, so as 
to receive first section and bolt described therefor. In cutting allow 
for filing so as to fit snug, bolt to be riveted on. The curved portion 
will be considered the center of hinge. 



212 



MANUAL OF PACK TEANSPOKTATION. 




MANUAL OF PACK TRANSPORTATION. 



213 




214 MANUAL OF PACK TRANSPORTATION. 

At each end of hinge, cut or saw out in entirely similar manner as 
that described for second section of hinge, simihir l)olts will be pro- 
vided therefor. The ends of hinge to receive "side" plates of frame. 

In cutting out for bolt, the aid of templet may be employed. 

2. Staples for hinge {2). — Take a section of soft steel, 4 inches long, 
one-half of an inch wide, and one-fourth of an inch thick; allow a 
base of 1 inch at each end to rest on hinge, and form semicircle, 
distance between bases to be 1 inch; provide a ^-inch hole at center 
of each base to receive rivets. The circled portion of staple will be 
rounded on under surface. These to receive two tug loops, 

3. Tug loops {triangular codceges) for hinge {A). — Take a section of 
Norway round iron 7 inches long and five-sixteenths of an inch diam- 
eter, shaped in this manner: Two and one-half inches from each end 
turn at right angles so as to leave inside of base 2 inches wide; now 
If inches from ends turn at right angles parallel with bases, this 
leaves a perpendicular wall of three-fourths of an inch; now 1 inch 
from each end turn upward and form circle, and weld. Two tug 
loops will be provided for each staple. In applying staples to hinge, 
measure 2^- inches from end of hinge to center of staple, the base of 
staple conforming to shape of hinge, placed exactly in center of hinge, 
the long way up and down. Now provide holes on hinge correspond- 
ing with those on staple and coimtersunk holes on under side of 
hinge. 

In riveting staples to hinge, provide one nut for each rivet, thick- 
ness of nut to be five-sixteenths of an inch, diameter of hole in nut to 
be three-sixteenths of an inch. Place nut between the folds or plates 
of hinge so as to carry rivet; provide two tug loops for each staple, 
and rivet staples securely to hinge; rivet will be flush with under 
surface of hinge when riveted. 

Staples holding tug loops on hinge will be considered the outward 
face thereof. 

4. Coupling or distance plates for hinges {2). — To be of sheet steel. 
22 inches long, 3 inches wide, and one-sixteenth of an inch thick 
(gauge 16), edges to be smoothed off. Now provide four holes at 
each end three-sixteenths of an inch diameter, spaced in this manner: 
At each end and one-half of an inch therefrom and one-half of an inch 
from the upper and the lower edge provide one hole; now 2 inches 
from ends provide two simihir holes; these holes to be coimtersunk 
on one side of coupling plate. 

In applying coupling plates to hinges, place plate on the under side 
of hinge and one- half of an inch from end, end of coupling plate to be 
flush with the outward edge of hinge, holes as countersunk on coup- 
ling phite will be considei-ed the downward side. 

Now provide corresponding holes on the lower plate only of hinge, 
and rivet down securely. 

Now provide 10 similar holes on coupling plate, between hinges, 5 
holes on the upper side and 5 holes on the lower side of plate, spaced 
in this manner: Four inches from each end of coupling plate, and 
three-fourths of an inch from the upper and the lower edge jirovide 
1 hole, and between these, on the upper and lower side, provide 3 
holes, spaced equally distant, these holes to be countersunk on the 
under side, in similar manner. These to receive rivets and screws for 
wooden stiffeners. 



MANUAL OF PACK TRANSPORTATION. 215 

5. Metal squares for coupling plxites of hinges (4). — For squares pro- 
vide four |-incli brown japanned buckles, and remove the t<)n(]i;ues; 
now su])})ly four sections of sheet steel same ji:au<;e as cou])lin(::; ])late, 
2 inches loni^ and three-fourths of an inch wide; fold each section so 
that ends will meet, and lay into fold the metal scpiare; provide one 
hole in the center of each section, and three-fourths of an inch from 
bar of square held in fold of section, diameter of hole, three-sixteenths 
of an inch; now introduce the folds of section on the downward edge 
of coupling plate, flush w4th the bar of square, and 1 inch from the 
inward edge of hinge to center of square, provide a corresponding 
hole on coupling plate and rivet down securely. 

These to receive straps of leather bags of frame. 

6. Wooden stiffeners for coupling plates of hinges (2). — To be of 
sound hickory, free from knots or other blemishes, 17 inches long, 3 
inches wide, and seven-eighths of an inch thick, shaped in this man- 
ner: Three and three-eighths inches from each end saw down on one 
side three-eighths of an inch, and "gain" out this portion, between 
cuts. This leaves one-half of an inch in thickness on the bottom 
side of stiffener, the gained surface to be smoothed off, and the upper 
and the lower edges to be well rounded. This to receive cincha of 
aparejo (pack saddle). 

Now place stiffener on the upper side of coupling plate, between 
hinges, keeping their edges flush, and provide two holes, through 
stift'ener, at each end, corresponding with those on coupling plate, 
and secure rivets and burrs (malleable iron). Introduce rivet and 
burr from upper side of stiffener and rivet down on under side of 
coupling plate. 

Now provide 6 screws, one-half of an inch. No. 6, and screw down 
to stift'ener as provided. 

Stiftener holding plate to be covered with fair leather, and sewed 
down w4th one seam, 6 stitches to the inch, seam to be flush, with, 
lower edge of coupling plate. 

7. Side plates for hinges (4). — To be made of sheet steel, 30 inches 
long, 2^ inches wide, and three thirty-seconds of an inch thick (gauge 
14), shaped in this manner: At one end, and 1^ inches therefrom, 
fold this portion back, so as to take a ^^-inch bolt, and secure with 
two rivets; for rivets provide two holes iihree-sixteenths of an inch 
diameter, one-half of an inch from each edge, and three-fourths of an 
inch from end of folded portion, countersink holes on under side of 
plate, and rivet down. Now cut or saw out in entirely similar manner 
as that described for first section of hinge, provide bolt, and rivet 
down to end of hinge. Now measure 20 inches on the free end of 
side plate, counting from center of bolt on end of hinge, and turn at 
right angles. Next provide a "templet," shaped in this manner: 
Take a section of flat iron 3 inches long, 2h inches wide, and 1^ inches 
thick. On one side at end bevel or taper to a thickness of five-eighths 
of an inch, the beveled end will be considered the bottom, and the 
tapered side the outer face of templet. 

Now place templet on the angle formed on the free end of side 
plate, and secure templet to side plate, and fold the free end around 
templet, lapping the remaining portion upward on side plate. Next 
provide two holes, three-sixteenths of an inch diameter, one-half of 
an inch from each edge, and free end of side plate, holes to be counter- 



216 MANUAL OF PACK TRANSPORTATION. 

sunk on under side of side plate. These holes to receive staples for 
side plates. 

8. Staples for side plates (4). — To be made of Norway flat iron 6 
inches long, one-half inch wide, and three-sixteenths of an inch thick, 
shaped in this manner: One and five-eighths inches from each end 
turn at right angles; this will leave the outward or front side of 
staple 2^ inches from out to out. Now three-fourths of an inch from 
each end turn inwardly at right angles, parallel with outward or front 
side of staple. Now provide two holes on basis of staple corre- 
sponding with those on end of side plate. Two 1-inch rings will be 
provided for each staple and rivet down securely. Its use is to 
receive litter straps attached to "swivel clamp" of side plate. 

9. Coupling plates for side plates {2). — To be similar as those 
described for coupling plates for hinges. In attaching coupling 
plates to side plates, they will fit flush with ends and outward edge of 
side plates ; corresponding holes will be provided on the bottom por- 
tion of side plate and countersunk on its upper side. When riveted 
down, rivets will be flush with upper and under surface of plates. 
The loop so formed on end of side plate by "templet" is to receive 
wooden stifi^ener. 

10. ^^ooden stiff eners for coupling plates of side plates {2). — To be of 
sound liickory, free from knots or other blemishes, 22 inches long, 
3 inches wide, and 1} inches thick, shaped in this manner: Five and 
seven-eighths inches from each end saw down on one side three- 
fourths of an inch deep, and "gain" out portion between cuts. This 
leaves one-half of an inch tliickness on bottom or under side of 
stiff ener; now 2 J inches from each end on same side saw down one- 
half of an inch and "gain" out between cuts. Tliis leaves an offset 
3 1 inches long and three-fourths of an inch thick. Next each out- 
w^ard portion of 2h inches will be beveled or tapered on same side to a 
tliickness of five-eighths of an inch on one end, antl will be considered 
the downward side of stiffener. This portion will fit exactly in form 
shaped by "templet" on the end of side plates and stiffener will ride 
flush with the upper and lower edges of couphng plate. Stiffener 
will be provided with bolts and screws in similar manner as that 
described for stiffener on coupling plate of hinges. 

11. Swivel clamps for side plates (4). — To be made of soft steel, 7 
inches long, 2\ inches wide, and one-eighth of an inch thick (gauge 
11), shaped in this manner: Bevel one end and form circle or turn 
as close as can be had, so as to form a rounded surface on end. Now 
measure 1| inches from this end and turn at right angles, the end of 
circle outward; now 1^ inches from inside of angle, turn again at 
right angles parallel with first portion, the base formed between 
parallel sides to be level and fully H inches in the clear, the angles 
or corners of free end to be rounded. In shaping base the angles or 
corners should be shghtly rounded ; the aid of a templet should be em- 
ployed for this purpose. This to receive the pole or side bar of 
"fitter." Now provide two holes whose diameter shall be one-half 
of an inch; the first on free end of clamp, whose center shall be e([ually 
distant from each edge and 1 inch from free end of clamp; the 
second on outward side or portion first formed, likewise equally dis- 
tant from each edge and 1 inch from rounded end. 

The first hole on free end to receive swivel bolt for clamp, the 
second hole on outward side of first portion to receive box-rocl nut 
with set screw and to be considered the front of swivel clamp. 



MANUAL OF PACK TRANSPORTATION, 21 7 

12. Swivel holts for clamps (4). — To be of malleable iron, lenejth 2 
inches, diameter one-half of an inch, head of bolt or rivet to be three- 
fourths of an inch diameter, sha{)ed in this manner: One and thirteen- 
sixteenths inches from end of bolt turn down to three-eighths of an 
inch diameter, head of bolt to be reduced in thickness to three- 
sixteenths of an inch diameter, rim of head to be beveled on its upper 
or outer surface. Head of bolt to be inclined at such slope so as to 
fit fiat against the face of clamp when clamp is apphed to end of side 
plate on form as made by ''templet." In applying clamps on end of 
side plate the free end of clamp will ride flush with upper end of form, 
the edges of clamp flush with the edges of side plate. 

Now provide three-eighths of an inch hole horizontally through 
form and stift'ener, whose center is indicated by center of half-inch 
hole on clamp. This to secure clamp to side plate by means of bolt 
as provided. 

13. Box-rod nuts for swivel clamps (4). — To be 2\ inches long, 
diameter of hole three-eighths of an inch, and provided with thread 
for set screw; now provide one hole at each end of box-rod nut, 
diameter of hole to be three-sixteenths of an inch, hole to be one- 
half of an inch from each end and in center. These to secure box- 
rod nut to the outward face of clamp, 

14. Set ticrews for swivel clamps (4) ■ — To be 1 inch long and three- 
eighths of an inch diameter, thread on screw to correspond with that 
on box-rod nut, and provided with wing nut on one end; this end will 
be squared to receive wing nut hole in center of wing nut, to corre- 
spond with the squared end of set screw, so as to fit snug, and to be 
countersunk on the outward side and rivet down securely. Now in- 
troduce set screw through box-rod nut from the front side, and bevel 
end of set screw oval shape, giving sufficient head on end of set screw 
to prevent extraction. 

Now place box-rod nut on the outw^ard face of clamp, set screw in 
center of half-inch hole, ends of box-rod nut to be equally distant from 
the upper end of clamp, provide corresponding holes in clamp, holes 
in clamp to be countersunk on the inner side, and rivet down se- 
curely; rivets on the inner side of clamp will be smoothed oft' flush 
with the inner side. 

15. Staples for swivel clamps (4). — To be made of "Norway" flat 
iron 3 7 inches long, one-half of an inch wide, and three-sixteenths of 
an inch thick, shaped in this manner: One and one-fourth inches 
from each end turn at right angles so as to leave the portion between 
sides 1 inch in the clear. Now five-eighths of an inch from each end 
turn outwardly at right angles, parallel with first portion; this for 
base of staple. In center of each base each way provide a y\-inch 
hole for rivets. Now place staple on the under side of swivel clamp 
at base, the long way, with the width of clamp, the ends equally dis- 
tant on base; provide corresponding holes on clamp; holes to be 
countersunk on the inner side on base of clamp, and rivet down se- 
curely; rivets will be smoothed off on the inner side of swivel clamp, 
so as to be flush with base. 

Staple on swivel clamp to receive fitter strap, these to attach closed 
litter to "frame" by means of staple on side plate as provided. In 
securing swivel clamp to end of side plate, on form as provided, the 
shorter side of clamp will be outward, and provide washer for swivel 
bolt, diameter of hole to be one-half of an inch; introduce bolt through 



218 MANUAL OF PACK TEANSPORTATION. 

half-inch hole on free end of clamp and apply washer over bolt ; thick- 
ness of washer must not exceed what is not covered for swivel portion, 
so as to permit clamp to swing freely when riveted on the clamp 
swivels on the shoulder formed on bolt, the washer acting as an aid 
to clamp to swing or swivel freely. Now introduce bolt through hole 
on form on end of side plate, and rivet down securely on under side 
of side plate. 

16. Swivel clam])sfor side straps (4)- — To be made in similar manner 
as that described for swivel clamps for side plates of frame, w4th the 
following exception: The free end of clamp to be rolled outwardly 
to receive link or loop, wdiose diameter will be five-sixteenths of an 
inch. 

17. Links for sioivel clamps for side straps (4). — To be of '* Norway" 
round iron, 6^ inches long and five-sixteenths of an inch diameter, 
shaped in this manner: Two inches from each end turn at right angles; 
this leaves a base of 2 J inches to be engaged by roll on free end of 
clamp. Now 1 inch from each end turn again at right angles and 
weld ; this leaves a base of 2 inches wide to receive side strap ; diameter 
of link to be three-fourths of an inch between bases. In engaging 
the lower base in roll provided on clamp, allow sufficient play in roll 
for link to work freely, roll on free end of clamp to be turned out- 
wardly and link engaged securely; the upper base or portion of link 
to receive side strap of frame, width of side strap to be 2 inches. 

18. Side straps for litter frame (4). — To be made of good solid 
harness leather, one-eighth of an inch thick. Cut two straps 5 feet 
long and 2 inches wide, shave each end of straps, and fold, keeping 
the "grained" side of each strap outward; this gives a doubled 
thickness for side strap. In folding allow an extension of 3 inches on 
one strap; this gives a similar extension at opposite end. Now 
provide two sections, each 6 inches long and 2 inches wide, and shave 
ends. Lay the first section on one end between the folds of strap, so 
as to extend to end. Now fold over extension and section, so as to 
receive the ends of section between the folds of strap, and lap the free 
end of strap on outer side of folds; this gives a doubled thickness 
at center of fold. Next punch opening at center of end to receive a 
2-inch japanned buckle. Introduce buckle receiving section and 
extension and fold back ends as indicated. Now provide keeper for 
strap, to be placed on the upper side and 2 inches from buckle, width 
of section for keeper to be 2 inches. Sew down both sections of side 
strap to within 4 inches of opposite end and one-fourth of an inch 
from edges. Provide six holes, spaced 2 inches apart, large enough to 
freely admit tongue of buckle, first hole to be 9 inches from buckle 
end of strap. Now provide a swivel clamp for side strap and intro- 
duce the free end of strap through the link of clamp and through 
keeper and buckle ; engage buckle on free end of strap so as to leave a 
loop of about 9 inches long. The back of clamp will correspond with 
back of buckle. 

Now place the "second" section on the free end of side strap and 
pass this end through both tug loops or cockeyes, on one side of hinge 
as provided, from underneath, and engage around first or upper tug 
loop on opposite side of hinge; the section and extension of strap on 
free end to be folded in similar manner as described for opposite end 
and sewed down. 



MANUAL OF PACK TRANSPORTATION. 219 

In applying side strap with swivel clamp for opposite side of hinge, 
pass the free end of strap through the lower tug loop from under- 
neath, and engage around the first or upper tug loop on opposite 
side in similar manner and sew down. 

It will be noted the side straps overlap or cross over each otlier, 
causing tension on strap to come from opposite side of hinge. 

Proceed in similar manner in applying side straps for second hinge. 

19. Quarter straps for litter frame (4). — To be made of good solid 
harness leather, one-eighth of an inch thick. The first two to be 
known as the "front" quarter straps, the second two the "rear" 
quarter straps. Each quarter strap to have three sections, to be 
designated as the first or upper, the second or lower, and the third the 
guy or distance strap. 

First section. — For the front quarter straps cut two sections 30 
inches long and 1 inch wide, shave one end of each strap, and fold 
2^ inches and ])unch for buckle; provide a 1-inch japanned buckle 
and engage onto strap. Next provide two keepers, width of keeper 
to be 1 inch, the first or upper to be 1 inch from buckle, the second 
or lower to be 2 inches therefrom and sewed down one-eighth of an 
inch from each edge, the opposite end of strap to be rounded or ta- 
pered on edges. Now provide 15 holes punched No. 8 punch, counting 
3 inches on the free end of strap for the first, and spaced 1 inch apart. 
Now provide one 1^-inch japanned ring and one double snap; 
engage ring on the buckle end of sti'aj) and the double snap onto 
ring. The opposite end of snap will be engaged onto the lower tug 
loop on side of hinge, and to be known as the front hinge or front of 
frame. The free end of strap will be provided with similar ring and 
engaged thereon, this to receive second section of quarter strap. 

Second section. — For second section provide two similar straps; on 
the buckle end engage a H-inch japanned ring; on the free or opposite 
end engage a single snap (trigger snap preferred). 

The single snap on second section will be engaged onto ring on 
first section. The ring on opposite end of second section to receive 
the "guy" or distance strap (or third section). 

Third section. — For third section provide two straps, cut 30 inches 
long and 1 inch wide; shave each end of strap and fold each end so 
as to leave a length of 24 inches; provide two If -inch japanned 
rings; drop one ring into the fold of straps at one end and sew down. 
Now pass tlie free end of guy strap through the ring on second sec- 
tion, and drop the second ring into fold on free end and sew down in 
similar manner as described for first section. 

For the rear quarter straps, first section, cut two straps 48 inches- 
long and 1 inch wide, and provide in similar manner as that described 
for first section of "front" quarter straps, each strap to have a run- 
ning or free keeper engaged about center of strap. First section 
will be engaged onto lower tug loop on hinge at rear, as described for 
the front. 

For the second section provide two similar straps as that de- 
scribed for second section of front quarter straps, to be engaged in 
similar manner. 

For thirtl section provide in similar manner as that described for 
the front quarter straps. It will be noted the ring on end of second 
sections at front and rear hooks freely on the "guy" straps, being 



220 MANUAL OF PACK TKANSPORTATION. 

engaged on strap between rings at each end. The rings at each end 
of guy strap engage over handles of litter. 

20. Litter straps for swivel clamps (4). — To be 36 inches long and 1 
inch wide, provided with japanned buckle and two keepers. Straps 
to be engaged on sta])les on the bottom or under side of swivel clamps 
on side plates. These to secure closed litter when traveling to the 
firing line. 

21. Litter straps for hinges (4). — To be made in two sections, and 
designated as the buckle piece and tongue piece. 

First section. — For buckle piece cut a strap of leather 12 inches 
long and 1 inch wide, shave each end, and supply a 1-inch japanned 
buckle for one end, lap 2^ inches, drop buckle into lap in the usual 
manner, provide keeper on upper side, and sew down. The opposite 
end to be engaged on lower tug loop on one side of hinge, lap{)ed 2^ 
inches and sewed down. 

Second section. — For tongue piece cut a strap 18 inches long and 1 
inch wide, shave one end, and lap 2h inches, and point the opposite 
end. The shaved end will be engaged on lower tug loop on opposite 
side of hinge, lap 2^ inches, and sew down. Tongue piece to be pro- 
vided with 9 holes punched No. 8 punch, spaced 1 inch apart, com- 
mencing for the first 3 inches from pointed end. 

The second hinge will be provided in similar manner. The tongue 
piece on each hinge will not be on the same side. 

22. Leather hags for frame {2). — To be made of good solid bag 
leather, fair preferred, shaped in this manner: Cut one piece 15 
inches long and 15 inches wide, allow 9 inches for ba:k, and 6 inches 
turn over for lid, for front piece; cut a section 15 inches long and 9 
inches wide or deep. For bellows cut one piece 33 inches long and 
4^ inches wide, round the four corners of back piece and two corners 
of front piece to correspond w4th the bottom portion of back piece, 
hemstitch bellows to back and front piece and provide binding 
same material cut 1^ inches wide, two pieces; first piece to be long 
enough to extend around the back piece, the second piece long 
enough to extend around the front piece; shave binding sufficient to 
lap over edges freely, and sew down, six stitches to the inch, four 
cord, Barbour's No. 12 waxed with best fair wax. Now cut two 
j)ieces 12 inches long and three-fourths of an inch wide for back 
piece, shave ends and supply four |-inch rings, lap H inches at each 
end, drop rings into lap, and sew down. 

In applying ring pieces to back ])iece, measure 2h inches from each 
end to center of strap, and sew down to back piece, the long way of 
strap to be up and down. 

BucMe piece for ring pieces of hade piece (4). — Cut two straps for 
upper rings, 10 inches long and three-fourths of an inch wide, supply 
buckle and two keepers for each piece, and sew down in usual manner. 

These to be engaged onto ui)per rings on back piece and stra})i)ed 
down to squares as supplied on the lower edge of coupling ])late. 

For the lower rings of back piece cut two straps 20 inclies long and 
three-fourths of an inch wide, provide in similar manner as that 
described for the iipper straps, and engage onto lower rings on back 
piece, these to be strapped down to rings as provided on staple of 
side plates. 

For lid provide two tongue pieces cut 8 inches long and three- 
fourths of an inch wide shave one end of each strap and point 



MANUAL OP PACK TRANSPORTATION. 221 

opposite end, space tongue pieces on lid as provided for ring pieces 
on back piece, and sew down 1^ inches from end of lid. Now pro- 
vide two buckle ])ieces for tongue pieces on face of front pieces, to 
be spaced in similar manner as provided for tongue pieces. Supply 
buckle and keeper in usual manner and sew down on face piece, 
buckle piece when finished not to exceed 3 inches long, the end of 
buckle piece on end of face piece, tongue pieces to have holes spaced 
one-half of an inch apart the length of tongue piece, commencing for 
the first 1 inch from end of tongue piece. 

These to receive flexible band (webbing) to secure wounded to 
litter, medicine supplies, etc. [Designed by H. W. Daly.] 

AMMUNITION BOXES ORDNANCE DEPARTMENT. 

Sec. 139. During the Spanish-American war (1898) the necessity 
for a rapid ammunition supply, by the aid of suitable ammunition 
boxes, without the necessity of removing the boxes from the pack 
animal, forced itself upon the writer, from the fact that many ropes 
were lost or left at point of delivery when exposed in the zone of fire; 
also owing to the fact that ammunition deteriorated by exposure to 
dampness, a hermetically-sealed tin case was provided, inclosed in the 
wooden box. (Figs. 132, 133.) 

For the purpose of rapid delivery, two wooden boxes of equal di- 
mensions were provided, the inside dimensions having a greater depth 
and length than the metallic case. A lid was provided on one side, 
acting on hinges; a band of iron passed along the front of the lid 
lengthwise and running upwardly on each end of box at an acute 
angle with the lid of box, the ends of bands being secured by a bolt 
passing through from inside of box and secured over band on outside. 

This arrangement allowed the band to be raised over top of box and 
the lid to open out and down; to retain the band when in position 
over lid, a spring was supplied at center that engaged the band, 
holding band firmly in place. 

On the inside of box, against the top at rear, a cleat was supplied, 
taking up the extra space between the tin case and top of box, or 
nearly so. 

On the front side and bottom of box an iron roller, about one- 
fourth of an inch in diameter was attached, and in front of roller a 
wooden cleat was supplied as a guard for roller in introducing the tin 
case. To add to the easy introduction of the tin case, strips of tin 
were supplied, adjusted along the bottom and ends of box, and for 
the easy action of the roller, a strip was supplied under roller and 
properly secured. 

This arrangement left a space of about 1| inches between the tin 
case and lid of box; to take up this play or space and hold the tin 
case in position behind its roller, a short wooden cleat is attached 
at the center of lid, so that when lid was closed it abutted against the 
side of tin case, holding it in place. 

On the outside of box metallic fasteners, fitting over the corners 
at rear and bottom of box, were supplied. The device or fastener 
on right-hand corner of each box held a hook, working on a hinge 
and pivot; the left-hand corner of each box being provided with an 
angle iron holding five buttons, over which the hook engaged when 
the boxes were in position on the aparejo, the number of buttons per- 



222 



MANUAL OF PACK TEANSPOETATION. 




MANUAL OF PACK TRANSPORTATION. 



228 




224 MANUAL OF PACK TRANSPORTATION. 

mitting the raising or lowering of either box to equahze the load 
should the contents of one box be lighter than its mate. 

Each box l)y this arrangement has a right-hand hook and a left- 
hand angle iron, holding buttons, thus making boxes interchangeable. 
Each box is then supplied with a "D" ring on each end of box to 
receive the "lashing." 

For lashing two sections of rope about 4 feet long, standard size, 
holding a ring on each end, and attached to each ring a latigo of 
suitable length is attached; the rope portion is held under the boot 
of the aparejo and latigos engage on to ''D" rings on ends of box, 
and secured as in cinching a saddle. 

For the purpose of delivering ammunition at or near the firing 
line, as may be desired, the metal band on front of each box is re- 
leased and passed over the top of box. Both hands then grip the 
wooden box, the thumbs raising the metallic case inside of box so 
as to free the roller at bottom; this action causes the tin box to fall on 
roller, forcing the case out instantly, the angle at which the boxes are 
held on the pack mule giving impetus to the delivery of metallic 
cases by their weight when raised above the roller. 

The lid is then closed and the band, by quick action, takes position 
over spring, retaining the band securely, and the animal is ready to 
return to the supply depot for another load of ammunition and de- 
liver as before. 

By the aid of these wooden boxes and metallic cases, a rapid and 
systematic ammunition supply can be maintained along the extent 
of firing line by pack mules; on the basis of 1,000 rounds to the 
metallic case, 100,000 rounds of ammunition can be delivered at any 
point on the firing line in from two to three minutes, with proper 
assistance on reaching the firing line, with a train of 50 pack mules. 
(Designed by H. W. Daly.) 

PACK OUTFIT, AMERICAN MODEL, FOR MAXIM AUTOMATIC MACHINE GUN, 
CALIBER 30, MODEL OF 1904. 

(Figs. 134-13.5.) 

Sec. 140. A complete outfit for one gun comprises five packs — one 
for the gun and tripod, one for carrying six boxes of ammunition 
loatHng machine, and box of tools and accessories, and three each 
carrying six boxes of ammunition and two water boxes. 

The following is a list of the parts common to all the packs: (1) 
Halter bridle, (2) blinders, (3) corona, (4) aparejo, (5) crupper, (G) 
sobre-jalma, (7) pack frame, (8) aparejo cinclia, (9) belly cincha, (10) 
load cincha. 

To complete the ammunition and belt-filling machine pack, a(hl to 
the above ammunition hangers six ammunition boxes, one belt-filling 
machine and box, and one box of tools and accessories. To complete 
the ammunition and water box packs, add to the above: The ammuni- 
tion hangers, six boxes of ammunition, and two water boxes. On 
one of these ])acj<s is carried (1) the filhng cup with its straps. 

To complete the gun pack, add: (1) Gun hanger and gun, (2) tripod 
hanger and tripod, (3) barrel case and spare barrel, (4) ammunition 
boxes. 



MANUAL OF PACK TRANSPORTATION. 



225 



The packs are practically identical in all details, except the design 
of the hangers, these being especially adapted to the loads they are 
to carry. 

APAREJO, PROPER. 

The aparejo, proper, includes the body, crupper, sobre-jalma, cincha, 
and corona. 




THE PACK FRAME. 



The frame is identical for all packs. It consists of two bronze 
arches connected longitudinally by steel angles. To the projecting 
ends of the arches are riveted four steel hoops or ribs, which hang 
downward and partly embrace the body of the animal. The frame- 
work thus formed is strengthened by four steel plates riveted fore and 



75927°— 17 15 



226 



MANUAL OF PACK TEANSPOETATION. 



aft, two to the under side of the ends of the arches and two to the 
floating ends of the ribs. Strips of wood are attached to these steel 
plates, which serve to stiffen them. The upper strips of wood are 
gained to form a seat for the aparejo cincha. These, and also the 
lower strips, serve to distribute the pressure of the cincha and the 
load. To the ends of the bronze arches hooks are attached for hold- 
ins; the han2;ers. 




THE HANGERS. 

There are three different designs, viz, the gun hanger, the tripod 
hanger, and the ammunition hanger. 

The ammunition hanger consists of a rear frame made of angle 
steel, to the lower side of which is riveted tlie bottom frame, made also 
of angle steel, but with the webbing cut away from the ends of the 
frame. The top of the rear frame" and of the outer corners of the 



MANUAL OF PACK TRANSPORTATION. 



227 



bottom frame are connected by side braces. The rear frame has a 
rear top brace riveted to its upper ends; also two inclined braces 
riveted each with one end to the middle of the lower bar of the frame, 
the other end to the rear top brace near its ends. To these latter 
braces are riveted tlie hanger eyes. To the back of the rear frame 
and about 3 inches from its lower edge is riveted the rear bottom 




brace. This brace rests against the ribs hanging from the pack 
frame. 

The hangers for gun and tripod consist of two hooks bent to suit 
the load, and are made of steel. They are provided with eyes for 
attachment to the hooks on the arch frame, and are fitted with dis- 
tance pieces, which rest on the ribs hanging from the pack frame, 
thus keeping the load away from the sides of the animal. 



228 MANUAL OF PACK TKANSPOKTATION. 

- THE GUN COVER, SPARE BARREL, AND FILLING CUP. 

The gun cover is made of heavy oHve-drab duck and protects the 
gun from dust and rain. 




The spare barrel is carried in a russet-leather case strapped to the 
pack franie under the hanger on the gun side of the pack. 

The filling cup for filling water jacket is carried strapped to the 
pack frame of one of the ammunition and water paclvs. 



MANUAL OF PACK TRANSPORTATION. 229 

The various parts of the pack are shown separately in Figs. 134 
and 135. 

The weights of the loads are as follows: 

Gun and tripod pack. 

Pounds. 

Blinder 1 

Halter bridle 5 

Aparejo proper 53. 75 

Belly cincha 2. 2 

Load cincha 5 

Gun with water jacket filled 74. 5 

Pouch for rear sight carriage 18 

Tripod 77. 5 

Hanger of gun, with cover 10 

Hanger of tripod 9 

Spare barrel and case " , 7. 5 

Pack frame 29 

Pack cover, 78^^ x 36^^5 3. 25 

Total 278. 35 

Ammunition and belt fillinq machine pack. 

Pounds. 

Blinder 1 

Halter bridle 5 

Aparejo, proper 53. 75 

Belt-filling machine and box 23. 38 

Ammunition hangers (2) 22 

Ammunition boxes, empty (G ) 30. 96 

Belly cincha 2. 2 

Load cincha 5 

1,500 rounds of ammunition 96 

Box with tools and accessories 20 

Pack frame 29 

Pack cover, 78^' x 36^^.5 3. 25 

Total •. 29L 54 

Ammunition and voter box pack. 

Blinder 1 

Halter bridle 5 

Aparejo, proper 53. 75 

Ammunition hangers (2) 22 

Ammunition boxes, empty (6) 31 

Belly cincha 2. 2 

Load cincha 5 

Water boxes, filled (2) 37. 25 

1,500 rounds of ammunition 96 

Filling cup and straps o 1. 75 

Pack frame 29 

Pack cover, 78'^ x 36^^5 3. 25 

Total 287. 20 

The top of the pack frame is so constructed that it may in emer- 
gencies be used as a seat, on which to pack from one to three standard- 
sized boxes of ammunition or otlier contents. For ordinary service, 
however, these packs are sufficiently heavy without such a top load. 

o- On one jiack only. 



230 MANUAL OF PACK TRAXSPOETATION. 

TO PREPARE AND LOAD THE PACKS. 

The animal being bridled and blinded, the pack is placed in posi- 
tion as follows : 

The corona is first put on, the canvas side next the animal and the 
edge with circular stitching just over the withers. 

The crupper, sobre-jalma, and pack frame are all bound to the 
aparejo body. The crupper is first attached by the leather thongs 
provided for the purpose. The sobre-jalma is then placed in position 
over the aparejo body, the slits near its center being passed over the 
staples projecting from the aparejo body. Next comes the pack 
frame, which is placed over all, the staples mentioned above passing 
through slots in the projecting ends of the flat steel pieces riveted to 
the bronze arches. The whole is fastened together by leather billets 
sewed to the sobre-jalma, the ends of which pass through the eyes of 
the staples. 

The parts thus assembled are placed on the animal over the corona 
and bound in place by the aparejo cincha. The cincha is placed in 
position by passing the gas pipe end (seam side up) through the 
pack frame from the near side and bringing it up under the animal's 
belly. It is bound by simply passing the cincha strap several times 
through its seat in the entl of the cincha and a ring fastened to the 
cincha strap near its fast end. 

The pressure of the folds one upon another prevents slipping of 
the cincha strap. The loose end of the cincha strap is passed through 
a loop sewed to the cincha. 

The hangers, gun, and tripod, or ammunition, are next placed in 
position and secured to the belly cinchas. The loads are then placed 
in position and fastened by straps attached to the various hangers. 

The load cincha is now put on and lashed in place by the straps in 
the ends of the belly cincha. These straps also pass through D rings 
attached to the hangers, thus binding the various parts of the load 
firmly together. 

CARE AND PRESERVATION OF LEATHER EQUIPMENTS. 

These equipments are made of russet leather containing enough 
oil to materially improve the quality and increase the life of the 
leather, but not enough to soil the clothing if the equipment is prop- 
erly cared for. 

The leather is pure oak tanned, of No. 1 tannage and finish, hand 
stuffed, with a light dubbing made of pure tallow and cod liver oil 
to preserve the leather, the dubbing being so sparingly used that the 
oil will not exude. 

The following directions for cleaning and preserving the leather 
equipment should be carefully followed: 

To ])reserve the life of russet leather equij)ments they should be 
cleaned whenever dirt, grit, or dust has collected on them or when 
they have becom'e saturated with the sweat of a horse. In cleaning 
them the parts should first be separated and each part sponged, using 
a lather of castile soap and warm water. When nearly dry a lather 
of Crown soap and warm water should be used. If the equipment is 
cared for frequently this method is sufficient; but if the leather has 
become hard and dry a little neat's-foot oil should be applied after 



MANUAL OF PACK TRANSPOKTATION. 



231 



\vasliin<^ with castile soap. When the oil is chy the equipments 
should be spon<i;ecl lightly with Crown soap and water, which will 
remove the sur})lus remaining on the surface. If a polish is desired 
a thin coat of russet-leather polish issued by the Ordnance Depart- 
ment should be ap])lied ami rubbed briskly with a dry cloth. 

Particular care should be taken not to use too much Crown soap or 
water, as the result will be detrimental to the life of the leather. In 
no case should leather he dipped in water or he placed in the sun to 
dry. 

Weights. 

Weight of gun, water jacket empty pounds. . Gl. 5 

Weight of gun, water jacket filled do 74. 5 

Capacity of water jacket pints. . 13 

Weight of tripod, complete, with cleaning rod pounds. . 78 

Weight of wheeled mount, without equipment do 235 

Weight of one ammunition box, with belt containing 250 cartridges do. ... 21. 16 

Weight of tool box, filled do 20 

Weight of water box do 18. 62 

Weight of belt-filling machine box, filled do 21 

This short description or portion is taken from No. 1770, Hand- 
book of the Maxim automatic machine gun, caliber 30. Revised 
January 7, 1908. 

Note. — For improved method of carrying the Maxim automatic 
machine gun, caliber 30, see figs. 138 to 142. (Designed by H. W. 
Daly.) 

PACK OUTFIT, AMERICAN MODEL, FOR 2.95-INCH VICKERS-MAXIM 

MOUNTAIN GUN. 

(Figs. 143 to 149). 

Sec 141. Experience in the Philippines demonstrated that the 
English outfit is not entirely satisfactory, and a new pack, based on 
American practice, has been designed. The component parts per 
unit (one gun) of the American outfit are as follows: (See footnote.) 



13 halter bridles. 

13 aparejos — three 58-inch, seven 60- 
inch, and three 62-inch. 

13 coronas — three 48-inch, seven 50- 
inch, and three 52-inch. 

13 sobre-jalmas — three 59-inch, seven 61- 
inch, and three 63-inch. 

13 aparejo cinchas. 

10 belly cinchas. 

13 cruppers 12 by 8 by 78 inches. 

2 drag ropes. 

2 wheel hangers. 
1 pad for trail. 

1 tool case, with inside pockets. 
1 tool case, with inside straps. 
4 lifting rods. 

3 load cinchas. 

9 ammunition cinchas. 
13 blinders. 



1 sponge brush and sponge rod. 

1 cleaning brush. 

2 tubular oil cans. 

1 tubular oil-can carrier, with straps. 

2 piston-rod protectors. 
1 cradle cleaner. 

1 set of tompions for cradle. 

1 front-sight cover. 

1 breech cover. 

1 tangent-sight cover. 

1 muzzle cover. 

1 gunner's pouch. 

6 lash ropes. 

3 implement straps. 
13 pack frames. 

12 combined packing cases and ammu- 
nition hangers (12i-pound shell). 

6 combined packing cases and ammuni- 
tion hangers (18-pound shell). 



Notes. — (1) The above provides necessary equipment for one 
mule for gun, one mule for trail, one mule for cradle, one mule for 
wheels and accessories, and nine mides for ammunition. (2) A com- 
plete outfit for a four-gun battery would be obtainetl by multiplying 
the number of each of the articles above enumerated by four. 



232 



MANUAL OF PACK TEANSPOKTATION. 




INIANUAL OF PACK TRANSPORTATION. 



233 



The pack frame placed on the aparejo is identical for all packs, 
and consists of two cast-bronze arches connected by bronze side bars, 
the frame thus formed is riveted to two steel hoops or ribs, which 
are connected fore and aft by four steel plates stiffened by flat pieces 
of wood, the lower ones supporting and distributing the effects of 
side loads when hang-ers are used. 




The arrangement of the packs remains the same as in the English 
system, and wdiile the weights of the loads w4th packs are greater 
they are closer to the mule's back, lessening the tendency to shift, are 
more securely lashed, and the weight is better distributed by the 
greater bearing surface of the aparejo. The method of lashing is 
shown in figs. 143 to 149, inclusive. 



234 



MANUAL OF PACK TKANSPOETATION. 




MANUAL OF PACK TRANSPORTATION". 



235 




236 



MANUAL OF PACK TEANSPOETATIOJSr. ,. .-^i..^., 




MANUAL OF PACK TRANSPORTATION. 



237 




238 



MANUAL OF PACK TKAXSPOKTATIOlSr. 




MANUAL OF PACK TRANSPORTATION. 



289 




240 



MANUAL OF PACK TRANSPORTATION. 



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MANUAL OF PACK TRANSPORTATION. 



24] 




75927°— 17 IG 



242 



MANUAL OF PACK TRANSPORTATION. 




MANUAL OF PACK TRANSPORTATION". 



243 




244 



MANUAL OF PACK TEANSPOETATION. 



No. of 
mule. 



Description of load. 



Weight. 



Gun, complete, with mechanism 

Breech and muzzle covers 

Load cincha 

Lash ropes 

Gunner's pouch 

Pack, complete— bridle, aparejo, crupper, cinchas, coronas, sobre-jalma, and frame. 



Pounds. 
236 
2 
4 
2 
1 
90 



Total. 



Cradle, with buffers filled with oil. 

Load cincha and lash loops 

Cradle cleaner and tompions 

Tool boxes, with tools 

Pack, complete 



Total. 



[Trail with elevating gear 

Trail pad, lash loops, and load cincha. 
Pack, complete 



Total. 



Wheels (2) 

One axle, with linchpin and washers 

Hangers 

Dragropes (2), brake ropes (2) 

Handspike, lifting bars, sponge brush and rod. 

Implement straps and belly cincha 

Pack, complete 



Total. 



Ammunition-box hangers (2) . . . 

Rounds, complete (12) 

Ammunition and belly cinchas. 

Tubular oil can (filled) 

Pack, complete 



Total. 



Ammunition-box hangers 

Rounds, complete (10, double common shells). 

Cinchas 

Pack, complete 



Total . 



335 



194 
6 
4 
12 
90 



306 



238 
8 
90 



336 



131 
48 
20 
18 
25 
5 
90 



337 



44 

180 

7 

12 



333 



344 ;. . 



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Webster Family Library of Veterinary Medicine 
Cummings School of Veterinary Medicine at 
Tufts University 
200 Westboro Road