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TECHNICAL  METHODS  OF 
CHEMICAL  ANALYSIS 


U'^xi 


TECHNICAL   METHODS 

OF 

Chemical  Analysis 


Edited  by  GEORGE  LUNGE,  Ph.D.,  Dr.Ing. 

EMERITUS  PROFESSOR  OF  TECHNICAL  CHEMISTRY,  FEDERAL  POLYTECHNIC  SCHOOL,  ZURICH 


IN  COLLABORATION   WITH 


E.  ADAM. 
P.  AULICH. 

F.  BARXSTEIN. 
E.  BERL. 

O.  BOTTCHER. 
A.  BUJARD. 
C.  COUN'CLER. 
K.  DIETERICH. 
K.  DCMMLER. 
A.  EBERTZ. 


A.  EIBXER. 

C.  V.  ECKEXBRECHER. 

F.  FISCHER. 

P.  FRANK. 

H.  FREUDENBBKQ. 

E.  GILDEMEISTER. 

R.  GXEHM. 

O.  GUTTMANN. 

E.  HASELHOFF. 

W.  HERZBERG. 


D.  HOLDE. 
H.  KOHLER. 

W.  KLAPPROTH. 
P.  KREILIXG. 
K.  B.  LEHMAXN, 
J.  LEWKOWITSCH. 
C.  J.  LIXTXER. 

E.  O.  V.  LIPPMAXX. 
E.  MARCKWALD. 

J.  MESSXER. 


J.  PASSLER. 
O.  PFEIFFER. 
O.  PUFAHL. 
O.  SCHLUTTIG. 
C.  SCHOGH. 
G.  SCHULE. 
L.  TIETJEX3. 
K.  WINDISCH. 
L.  W.  WIXKLER. 


ENGLISH    TRANSLATION 

FROM  THE   LATEST   GERMAN   EDITION,  ADAPTED  TO  ENGLISH 
CONDITIONS  OF  MANUFACTURE 

EDITED    BY 

CHARLES  ALEXANDER  KEANE,  D.Sc,  Ph.D. 

PRINCIPAL     AND     HEAD     OF     THE     CHEMISTRY     DEPARTMENT 
THE    SIR    JOHN    CASS    TECHNICAL    INSTITUTE,    LONDON 


IX   COLLABORATION   WITH 


W.  BACOX. 

T.  L.  BAILEY. 

C.  O.  BAXXISTER. 

E.  J.  BEVAX. 

W.  BURTOX. 

J.  C.  CAIX. 

W.  A.  GASPARI. 

E.  G.  CLAYTON. 


H.  G.  COLMAX. 
J.  T.  COXROY. 
C.  F.  CROSS. 
W.  A.  DAVIS. 
L.  EYXOX. 
G.  J.  FOWLER. 
A.  G.  GREEX. 
O.  GUTTMAXX. 


A.  D.  HALL. 

J.  HUBXER. 

G.  CECIL  JOXES. 

W.  J.  LAMBERT. 

J.  LEWKOWITSCH. 

A.  R.  LIXG. 

C.  A.  MITCHELL. 

G.  W.  MOXIER-WILLIAMS. 


F.  B.  POWER. 
H.  R.  PROCTER. 
H.  J.  L.  RAWLINS. 
A.  RULE. 
W.  F.  REID. 
P.  SCHIDROWITZ. 
A.  SMETHAM. 
W.  THOMASOX. 


VOLUME    lll.-PART    I. 


3  ^J^  b 


GURNEY    AND    JACKSON     ^ 
33     PATERNOSTER     ROW,     LONDON 

1914 


I 


TP 

6/ 

■ 

r 


PREFACE 

The  sections  comprised  in  this  third  and  concluding  volume  of  the 
English  edition  are  included  in  the  third  and  fourth  volumes  of 
the  last  German  edition,  published  in   1910-11. 

The  sections  on  "Brewing  Materials  and  Beer"  and  on  "  Vinegar" 
have  been  entirely  re-written  for  the  English  edition,  as  the  processes 
of  manufacture  and  associated  methods  of  analysis  that  obtain  in 
this  country  are  so  entirely  different  from  those  of  Germany ;  and  the 
sections  on  "  Spirits  "  and  on  "  Brandy  and  Liqueurs  "  of  the  German 
edition  have  been  combined  into  one  section  under  the  title  of 
"Alcohol,  Potable  Spirits,  and  Liqueurs,"  and  have  been  fully  revised, 
so  as  to  provide  a  connected  account  of  the  analytical  methods  required 
by  the  English  conditions  of  manufacture  and  of  legislative  control. 

All  the  remaining  sections  have  been  submitted  to  English  experts 
for  revision.  The  contents  of  the  volume  have  thus  been  brought 
thoroughly  up  to  date  by  the  addition  of  all  relevant  matter  of 
importance  since  the  issue  of  the  last  German  edition. 

Also,  the  order  of  the  sections  in  the  German  edition  has  been 
altered,  with  the  object  of  securing  a  somewhat  better  sequence  of  the 
subject  matter. 

With  the  exception  of  those  cases  in  which  empirical  factors  are 
employed  in  technical  work,  all  the  numerical  data  are  calculated  from 
the  table  of  atomic  weights  for  1914,  issued  b}'  the  International  Com- 
mittee, with  0=16  as  the  basis.  As  in  Volumes  I.  and  II.,  the 
numerical  data  for  gases,  and  for  the  weights  of  substances  to  be 
taken  for   analysis  so  as  to  correspond  to  definite  volumes  of  gases, 


viii  PREFACE 

are  calculated  from  the  real  litre  weights  according  to  the  most  reliable 
determinations,  not  from  the  calculated  values.  Also,  all  temperatures 
arc  given  in  Centigrade  degrees,  except  where  otherwise  stated. 

The  Editor  desires  to  record  his  thanks  to  Mr  J.  S.  S.  Brame, 
Lecturer  on  Fuel,  The  Sir  John  Cass  Technical  Institute,  for  very 
kindly  reading  the  proofs  of  the  sections  on  "Mineral  Oils"  and 
"  Lubricating  Oils,"  the  MSS.  of  which  had  been  revised  by  the  late 
Dr  Lewkowitsch  ;  to  the  Director  of  Navy  Contracts,  for  a  copy  of  the 
Admiralty  specification  governing  the  supplies  of  manufactured  rubber; 
and  to  Mr  L.  Archbutt,  for  permission  to  reproduce  the  illustration  of  his 
vaporimeter.  Also  to  Messrs  Baird  &  Tatlock,  Messrs  A.  D.  Cillard 
(Paris),  Messrs  Constable  &  Co.,  and  Messrs  C.  Griffin  &  Co.,  for  the 
loan  of  and  permission  to  reproduce  blocks ;  and  to  Messrs  Macmillan 
&  Co.,  for  permission  to  reproduce  a  block  from  their  publication, 
India-rubber  Laboratory  Practice^  by  W.  A.  Caspari. 

CHARLES  A.  KEANE. 
London,////;/  1914. 


LIST  OF  CONTRIBUTORS  TO  THE  GERMAN 
EDITION,  AND  OF  REVISERS  AND 
AUTHORS  OF  THE  ENGLISH  TRANS- 
LATION   IN    VOL.    III. 

Mineral  Oils. 

By  Prof.  D.  Holde,  Lichterfelde. 

Revised  by  the  late  J.  Lewkowitsch,  Ph.D.,  M.A. 

Lubricants. 

By  Prof.  D,  HOLDE,  Lichterfelde. 

Revised  by  the  late  J.  Lewkowitsch,  Ph.D.,  M.A. 

Oils,  Pats,  and  "Waxes. 

By  the  late  J.  Lewkowitsch,  Ph.D.,  M.A. 
Revised  by  The  Author. 

Special  Methods  of  Analysis  Employed  in  the  Oil  and  Pat  Industries. 
By  the  late  J.  Lewkowitsch,  Ph.D.,  M.A. 
Revised  by  The  Author. 

Resins,  Balsams,  and  Qum-Resins. 

By  K.  Dieterich,  Ph.D.,  Dresden. 

Revised  by  the  late  J.  Lewkowitsch,  Ph.D.,  M.A. 

Drugs  and  Galenical  Preparations. 

By  K.  Dieterich,  Ph.D.,  Dresden. 
i?tfz//V<f^^/ F.  B.  Power.,  Ph.D.,  LL.D. 

Essential  Oils. 

By  E.  Gildemeister,  Ph.D.,  Leipzig. 
Revised  by  F.  B.  POWER,  Ph.D.,  LL.D. 

Tartaric  Acid. 

By  W.  Klapproth,  Dr.Ing.,  Nieder-Ingelheim. 
Revised  by  W.  A.  Davis,  B.Sc. 

Citric  Acid. 

By  W.  Klapproth,  Dr.Ing.,  Nieder-Ingelheim. 
Revised  by  W.  A.  Davis,  B.Sc. 

Organic  Preparations. 

By  J.  Messner,  Ph.D.,  Darmstadt. 

Revised  by  Charles  A.  Keane,  D.Sc,  Ph.D. 


X  LIST  OF  CONTRIBUTORS 

India-rubber  and  Rubber  Goods. 

By  F.  Frank,  Ph.D.,  and  E.  Marckwald,  Ph.D.,  Berlin. 
Revised  by  W.  .X.  Caspari,  Ph.D.,  H.Sc. 

Vegetable  Tanning  Materials. 

By  the  late  Prof.  C.  Councler,  Munden. 
Revised  by  Prof.  H.  R.  Procter,  M.Sc. 

Leather. 

By  J.  Paessler,  Ph.D.,  Freiberg. 
Revised  by  Prof.  H.  R.  PROCTER,  M.Sc. 

Ink. 

By  O.  SCHLUTTIG,  Dresden. 
Revised  by  C.  \.  Mitchell,  B.A. 

Sugar. 

By  Prof.  E.  O.  VON  Lippmann,  Halle. 

Revised  by  P^KT'AXi-R.  R.  Ling  and  Lewis  Eynon. 

Starch  and  Dextrin. 

By  Prof.  C.  voN  ECKENBRECHER,  Berlin. 
Revised  by  hKlWMK  R.  LiNG. 

Alcohol,  Potable  Spirits,  and  Liqueurs. 

By  A.  EiiERTZ,  Ph.D.,  Hohenheim,  and  G.  SCHULE,   Ph.D.,  Strassburg. 
Revised  by  G.  W.  Monier-Williams,  M.A.,  Ph.D. 

Vinegar. 

Re-written  by  G.  Cecil  Jones,  A.C.G.I. 

Corresponding  section  in  German  Edition  by  G.  Schule,  Ph.D.,  Strassburg. 

Wine. 

By  Prof.  K.  WiNDISCH,  Hohenheim. 
Revised  by  P.  SCHIDROWITZ,  Ph.D. 

Brew^ing  Materials  and  Beer. 

Re-writttn  by  ARTHUR  R.  LiNG  and  G.  CECIL  JONES,  A.C.G.L 
Corresponding  section  in  German  Edition  by  Prof.  C.  J.  LiNTNER,  Munich. 

Pai>er. 

By  Prof.  W.  Herzberg,  Lichterfelde. 

Revised  by  C.  F.  CROSS,  B.Sc,  E.  J.  Bevan,  and  W.  Bacon,  B.Sc 

Textile  Fibres. 

By  Prof.  R.  Gnehm,  Zurich. 
Revised  by  J.  HiJBNER,  M.Sc.  (Tech.) 

Inorganic  Colours. 

By  Prof.  A.  ElBNER,  Munich. 

Revised  by  H.  J.  L.  Rawlins  and  A.  Rule,  D.Sc,  Ph.D. 


LIST  OF  ABBREVIATED  TITLES  OF  JOURNALS 


Journals. 


quee  a  I'lndustrie,  k 
a  la  Biologie 


Acetylene 

American  Chemical  Journal 

American  Journal  of  Science 

Analyst      ..... 

Annalen  der  Chemie  . 

Annalen  der  Physik  . 

Annales  de  Chimie  analytique  appl 

TAgriculture,  k  la  Pharmacie  et 
Annales  de  Chimie  et  de  Physik 
Annales  des  Falsifications  . 
Archiv  der  Pharmacie 
Atti  della  Reale  Accademia  dei  Lincei 
Berg  und  Huttenmannische  Zeitung  . 
Berichte  der  deutschen  chemischen  Gesellschaft 
Biedermann's  Zentralblatt  fiir  Agricultur  Chemie 
Bollettino  chimico  farmaceutico . 
Brewer's  Journal 
British  and  Colonial  Druggist    . 
Bulletin  de  rAssociation  Belgique  des  Chimistes 
Bulletin  de  I'Association  chiraique  de  Sucre  et  de  Distillerie 
Bulletin  de  la  Societe  chimique  de  Belgique 
Bulletin  de  la  Societe  chimique  de  Paris     . 
Bulletin  de  la  Societe  Industrielle  du  Nord  de  la  France 
Bulletin  de  la  Societe  Industrielle  de  Mulhouse 

Chemical  News 

Chemical  Trade  Journal 

Chemiker  Zeitung 

Chemiker  Zeitung  Repertorium  .         .         .         , 

Chemische  Industrie  ...... 

Chemische  Revue  iiber  die  Fett-  und  Harz-Industrie 
Chemisches  Zentralblatt    ...... 

Chemist  and  Druggist        ...... 

Comptes  rendus  hebdomadaires  des  seances  de  I'Academie 

des  sciences         ..... 

Der  Gerber 

Deutsche  Gerber  Zeitung   .... 

Die  landwirthschaftlichen  Versuchs-Stationen 
Dingler's  polytechnisches  Journal 
Electrician  ...... 

Electrochemical  and  Metallurgical  Industry 
Electrotechnische  Zeitschrift 


Engineer 


Abbreviations. 

Acetylene 
Amer.  Chem.  J. 
Amer.  J.  Sci. 

Analyst 
Annalen 
Ann.  Physik 

Ann.  Chim.  anal. 

Ann.  Chim.  Phys. 

Ann.  Falsific. 

Arch.  Pharra. 

Atti  R.  Accad.  Lincei 

Berg  u.  Hiitten.  Zeit. 

Ber. 

Biedermann's  Zentr. 

Boll.  chim.  farm. 

Brewer's  J. 

Brit,  and  Col.  Drug. 

Bull.  Assoc.  Belg.  des  Chim. 

Bull.  Assoc.  Chim.  Sucr. 

Bull.  Soc.  Chim.  Belg. 

Bull.  Soc.  Chim. 

Bull.  Soc.  Ind.  Nord 

Bull.  Soc.  Ind.  Mulhouse 

Chem.  News 

Chem.  Trade  J. 

Chem.  Zeit. 

Chem.  Zeit.  Rep. 

Chem.  Ind. 

Chem.  Rev.  Fett-Ind. 

Chem.  Zentr. 

Chem.  and  Drug. 

Comptes  rend. 

Gerber 

Gerber  Zeit. 

Landw.  Versuchs-Stat. 

Dingl.  polyt.  J. 

Electrician 

Electrochem.  Ind. 

Electrotech.  Zeitsch. 

Engineer 


Xll 


LIST  OF  ABBREVIATED  TITLES  OF  JOURNALS 


Journals. 

1".  I  ■  £J  .  •  •  •  •  •  • 

Ei:  -  and  Mining  Journal 

Farben-Zciiung 

Farber-Zeitung 

P"ischer's  Jahresbericht 

Gazzetta  Chimica  Italiana 

Gummi-Zeiiung         ...... 

I ndia-ruilicr  Journal  ..... 

Industrie  Blatt 

Intern.iiional  Sugar  Journrd        .... 
Jahresbericht  der  chemischen  Technologic 
Jahresbericht  der  Pharmazie       .... 

Jahresbericht  fur  Chemie 

Journal  of  Analytical  and  Applied  Chemistry     . 
Journal  de  Pharmacie  et  de  Chimie   . 
Journal  fiir  Gasbeleuchtung  und  Wasserversorgung 
Journal  fiir  praktische  Chemie   .... 
Journal  of  Agricultural  Science  .... 

Journal  of  Gas  Lighting 

Journal  of  Industrial  and  Engineering  Chemistry 

Journal  of  Physical  Chemistry  .... 

Journal  of  the  American  Chemical  Society 

Journal  of  the  Chemical  Society 

Journal  of  the  Chemical  Society,  Abstracts 

Journal    of    the    Chemical,    Metallurgical,   and    Mining 

Society  of  South  Africa 

Journal  of  the  Franklin  Institute        .... 
Journal  of  the  Institute  of  Brewing    .... 
Journal  of  the  Institution  of  Mechanical  Engineers    . 
Journal  of  the  Institute  of  Metals        .... 
Journal  of  the  Iron  and  Steel  Institute 
Journal  of  the  Physical  and  Chemical  Society  of  Russia 
Journal  of  the  Ro3'al  Society  of  Arts .... 
Journal  of  the  Society  of  Chemical  Industry 
Journal  of  the  Society  of  Dyers  and  Colourists  . 
Koninklijke  Akademie  van  Wetenschappen  te  Amsterdam 

Proceedings  (English  Edition)    . 

Leather  Trades  Review 

Le  Stazioni  sperimentali  agrarie  Italiana 

Mittheilungen  aus  dem  kiJniglichen  Materialpriifungsamt 

zu  Gross-Lichterfelde  West 
.Mittheilungen  aus  der  Zentralstelle   fiir  wissenschaftlich 

technische  Untersuchungen         .... 

Mittheilungen  dcs  lechnischen  Gewerbemuseums  in  Wien 
Monatshefte  fiir  Chemie  der  kaiserlichen  Akademie  der 

Wisscnschaften,  Wien 
Monatsschrift  fiir  Textil-Industrie 
Monitcur  Scicniifique 
Oesterrcichische  Chemiker  Zeitung 
Oesterreichisch-Unpar  Zeitschrift  fiir 

Landwirthschaft  . 
Paper  and  Pulp .... 
Papier-Zeitung  .... 
Petroleum  Review 


Zuckerindustrie  und 


AnBREVIATIONS. 

Engineering 

Eng.  and  .Min.  J. 

Farben-Zeit. 

Farber-Zeit. 

Fischer's  Jahresber. 

Gazz,  Chim.  Ital. 

Gummi-Zeit. 

India-rubber  J, 

Ind.  Bl. 

Int.  Sugar  J. 

Jahresber,  d.  chem.  Techn. 

Jahresber.  d.  Pharm. 

Jahresber.  f.  Chem. 

J.  Anal,  and  Applied  Chem. 

J.  Pharm.  Chim. 

J.  Gasbeleucht. 

J.  prakt.  Chem. 

J.  Agric.  Sci. 

J.  Gas  Lighting 

J.  Ind.  Eng.  Chem. 

J.  Phys.  Chem. 

J.  Amer.  Chem.  Soc. 

J.  Chem.  Soc. 

J.  Chem.  Soc.  Abstr. 

J.  Chem.  Met.  Soc,  S.  .Africa 

J.  Franklin  Inst. 

J.  Inst.  Brewing 

J.  Inst.  Mech.  Eng. 

J.  Inst.  Metals 

J.  Iron  and  Steel  Inst. 

J.  Russ.  Phys.  Chem.  Soc 

J.  Soc.  Arts 

J.  Soc.  Chem.  Ind. 

j.  Soc.  Dyers  and  Col. 

Proc  K.  Akad.  Wetensch.   Am- 
sterdam 
Leather  Tr.  Rev. 
Staz.  speriment.  agr.  Ital. 

Mitt.  k.  .Materialpriif. 

Mitt.     Zentralst.    Wiss.-tech. 

Unters. 
Mitt,  techn.  Gew.  .Museums 

Monatsh. 

Monatsschrift  f.  Te.\t.-Ind. 
Monit.  Scient, 
Oesterr.  Chem.  Zeiu 

Oesterr.-Ungar  Zeitschr. 
Paper  and  Pulp 
Papier-Zeil. 
Petrol.  Rev. 


LIST  OF  ABBREVIATED  TITLES  OF  JOURNALS 


XII 1 


Journals. 

Pharmaceutical  Journal 
Pharmaceutical  Review 
Pharmazeutisch  Weekblad 
Pharmazeutische  Zeitung   . 
Pharmazeutische  Zentralhalle 
Pharmazeutisches  Zentralblatt 
Philosophical  Magazine  and  Journal  of  Science 
Philosophical  Transactions  of  the  Royal  Society        . 
Proceedings  of  the  American  Academy 
Proceedings  of  the  American  Electrochemical  Society 
Proceedingsof  the  American  Institute  of  Mining  Engineers 
and  also  Bulletin 

Proceedings  of  the  Faraday  Society    .... 

Proceedings  of  the  Institution  of  Civil  Engineers 

Proceedings  of  the  Institution  of  Mining  and  Metallurgy 

Proceedings  of  the  Royal  Society 

Revue  Generale  des  Matiferes  Colorantes 

Revue  internationale  des  Falsifications 

Receuil    des   travaux   chlmiques  des    Pays-Bas  at   de  1 

Belgique     . 
Scientific  American    . 
Stahl  und  Eisen 
Tonindustrie  Zeitung 

Transactions  of  the  Institute  of  Mining  and  Metallurgy 
United  States  Consular  Reports 
West  Indian  Bulletin  .         .         . 

Wochenschrift  fiir  Brauerei 
Zeitschrift  der  analytischen  Chemie   . 
Zeitschrift  der  anorganischen  Chemie 
Zeitschrift  des  Vereins  der  deutschen  Zucker-Industrie 
Zeitschrift  des  Vereins  deutscher  Ingenieure       ,         , 
Zeitschrift  fiir  angewandte  Chemie     .... 
Zeitschrift  fiir  chemische  Apparatenkunde 
Zeitschrift  fiir  das  gesammte  Brauwesen     . 
Zeitschrift  fiir  das   landwirtschaftliche   Versuchswesen  in 

Osterreich  ...... 

Zeitschrift  fiir  Elektrochemie     . 

Zeitschrift  fiir  Farben  Industrie  . 

Zeitschrift  fiir  Farben-  und  Textil-Chemie 

Zeitschrift  fiir  offentliche  Chemie 

Zeitschrift  fiir  physikalische  Chemie  .... 

Zeitschrift  fiir  Spiritusindustrie  ..... 

Zeitschrift  fiir  Untersuchung  der  Nahrungs-  und  Genuss 
mittel  ........ 

Zeitschrift  fiir  Zuckerindustrie  in  Bohmen  .         .         . 


Abbreviations. 

Pharm.  J. 

Pharm.  Rev. 

Pharm.  Weekblad 

Pharm.  Zeit. 

Pharm.  Zentralh. 

Pharm.  Zentr. 

Phil.  Mag, 

Phil.  Trans. 

Proc.  Amer.  Acad. 

Proc.  Amer.  Electrochem.  Soc. 

Proc.    Amer.    Inst.    Min.    Eng.  ; 

Bull.  Amer.  Inst.  Min.  Eng. 
Proc.  Faraday  Soc. 
Proc.  Inst.  Civ.  Eng. 
Proc.  Inst.  Min.  and  Met. 
Roy.  Soc.  Proc 
Rev.  Gen.  Mat.  Col. 
Rev.  intern.  Falsif. 

Rec.  trav.  chim. 

Scient.  Amer. 

Stahl  u.  Eisen 

Tonindustrie  Zeit. 

Trans.  Inst.  Min.  and  Met. 

U.S.  Cons.  Reps. 

West  Ind.  Bull. 

Woch.  f.  Brau. 

Z.  anal.  Chem. 

Z.  anorg.  Chem. 

Z.  Ver.  deut.  Zuckerind. 

Z.  Verein.  deutsch.  Ingen. 

Z.  angew.  Chem. 

Z.  fiir  chem.  Apparatenkunde 

Z.  ges.  Brauw. 

Zeitschr.  f.  landw.  Versuchswesen, 

Osterr. 
Z.  Elektrochem. 
Z.  Farb.  Ind. 
Z.  Farb.-  u.  Text.-Chem. 
Z.  offentl.  Chem. 
Z.  physik.  Chem. 
Z.  Spiritusind. 

Z.  Unters.  Nahr.  u.  Genussm, 
Z.  Zuckerind.  Bohm. 


CONTENTS 


Preface       ........... 

List   of    Contributors   to    the    German    Edition,  and    of    Revisers   and 
Authors  of  the  English  Translation  ...... 

Abbreviated  Titles  of  Journals        ....... 


PAOE 

vii 


IX 

xi 


PART    I 


Mineral  Oils. 


A.  Crude  Petroleum  .         .         .         .         . 

I.  Chemical  Composition      .         .   '     . 

II.  Specific  Gravity  and  Coefficient  of 

Expansion       .         .         .         .         . 
in.  Determination  of  Contained  Water 

IV.  Determination   of  Mechanical   Im- 
purities   

V.  Yield    of    Naphtha,    Burning    Oil, 

Lubricating  Oil,  etc. 

VI.  Flashing  Point 

VII.  Determination  of  Asphalt     . 

VIII.  Paraffin  Wax       . 

IX.  Specific  Heat 

X.  Latent    Heat    of     Evaporation    o 

Petroleum  Fractions 

B.  Naphtha 

I.  Specific  Gravity         ... 

II.  Evaporation  Test    ... 

III.  Fractional  Distillation   . 

IV.  Flashing  Point 

V.  Risk  of  Explosion   . 

VI.  Heat  of   Combustion  of  Naphth; 
(Petrol)         .... 

VII.  Aromatic  Hydrocarbons 

VIII.  Oil  of  Turpentine 

IX.  Degree  of  Purification   . 

X.  Solubility  in  Absolute  Alcohol 

XI.  Petroleum     Spirit     (Naphtha     or 
"Normal  Benzine")      . 

XII.  Petroleum    Spirit    for    Varnishes 
and  Oil  of  Turpentine  Substitutes 

XV 


PAGE 

I 
2 


6 
8 

9 
II 

13 
U 

i6 

17 
17 
17 
i8 

19 

20 
20 
21 
21 
21 

21 

22 


C.  Burning  Oil 

I.  Colour — 

1.  Wilson's  colorimeter 

2.  Stammer's  colorimeter 

II.  Specific  Gravity 

III.  Viscosity 

IV.  Solidifying  Point  . 

V.  Flashing  Point 
The  Abel  petroleum  test  apparatus  . 
The     Abel-Pensky    petroleum     test 

apparatus  .         .         .         .         . 
Other  apparatus  for  testing  the  flash- 
ing point 

VI.  Ignition  or  "Fire  Test" 

VII.  Fractional  Distillation  . 

VIII.  Degree  of  Purification 

1.  Sulphur  conipounds 

2.  The  acid  test         .         .         .         . 

3.  Determination  of  acidity 

4.  Salts  of  naphthenic  and  sulphonic 

acids  .         .         .         .         . 

5.  Inorganic  residue  (ash) 

6.  The  "  breaking  "  of  petroleum 

IX.  Unsaturated  Hydrocarbons    . 

X.  Burning  Quality      .... 

XI.  Illuminating  Power 

XII.  Solubility  in  Absolute  Alcohol 

XIII.  Determination  of  the  Origin  of  a 
Petroleum      ..... 

D.  Gas  Oils  from  Crude  Petroleum    . 

E.  Transformer  Oils         .... 

F.  Liquid  Fuel  for    Internal    Combustion 

Engines 


PAOB 

23 

24 

25 

27 

28 
28 
28 
29 

33 

35 
36 
36 
36 
36 
39 
39 

39 
40 
40 
40 
40 

41 

42 

42 
43 
43 

44 


XVI 


CONTENTS 


PAOK 

G.fuilOih(^M^isut,Astatki').  -45 

H.  Dust-Laying  Oils         .         .         ■  46 

I.  Paraffin  Wax 46 

K .    T:ir  and  Pitch  Rfsuiues  (Petroleum  Tar, 

Asphalt,  and  Pitch)  .         .         .         -47 

L.  By-products  of  the  Petroleum  Industry  .     50 

By-products  of  the  refining  operations  .     50 

1.  AciJ  tar 5° 

2.  Pitch 50 

3.  Waste  acid 5° 

M.    Products  of  the  Shale  and  Lignite  In- 
dustries     .        .        ■        .         .        •5'' 
Experimental  distillation  test         .         •     5' 

I.  Shale  Oil 52 

II.  Lignite  or  Brown  Coal  Tar         .      53 

III.  Montan  Wax     .         .         .         .54 
N.  Osokerite  and  Ceresin  .         .         .         -55 

O.  Ichthyol 56 

P,  Peat  Tar 57 

Literature 57 

Lubricants. 
The  Substances  used  as  lubricants    .  58 

A.  Mineral  Oils 60 

Physical  Tests 60 

I.  Appearance  .         .         .         .         .60 

(rt)  Colour 60 

{U)  Consistency  .  .  .  .61 
(f)  Mechanical  impurities      .         .     61 

II.  Specific  Gravity  .         .         .         .61 
{a)  Determination  of  the   specific 

gravity  by  means  of  the  hy- 
drometer        .         .         .         .61 
(/')  Determination  of  the  specific 

gravity  by  pyknometers  .     62 

III.  Expansibility     .         .         .         .63 

IV.  Viscosity 65 

Redwood's  viscometer  .  .  .66 
Sayboll's  viscometer  .  .  .68 
Engler's  viscometer  .  .  .68 
Viscosity  of  mixtures  of  oils  .  .  69 
Absolute  viscosity .         .         .         .69 

V.  Behaviour     of     Oils      at      Low 

Temperatures      .         .         .         .70 
Quantitative  comparison  of  fluidi- 
ties.  The  freezing  point  or  cold 
test 72 

VI.  Volatility  and  Inflammability     .     74 
(;)   Evaporation  or  volatility  test  .     74 

1.  .\rchbutt's  vaporimeter  .         ,     74 

2.  Schreil)cr's  apparatus     .         .     76 


PACK 

A.  Mineral  Oils. — Physical  Tests — Contd. 

VI.  Volatility  and   Inflammability — 

Continued. 

ij!)  The  flashing  point 

The  "  open  "  test 

The  Pensky-Martens  apparatus 

Gray's  apparatus 
(()  The  ignition  point 

VII.  Optical  Tests    . 
Optical  activity 
Refractiviiy  . 

Chemical  Tests 

VIII.  Acidity  and  Free  Alkali  . 

IX.  Rosin  in  Lubricating  Oils  . 

X.  Liability  to  "  Gum  "  or  "  Resinifi 

cation  "  of  Lubricants 

XI.  Formolite  Reaction  (Xastjukoff' 
Ten) 

XII.  Behaviour  towards  Metals 

XIII.  Moisture 

XIV.  Mineral  Ash    . 

XV.  Presence  of  Soap 

XVI.  Admixtures  of  Fatty  Oils 

XVII.  Rosin  Oils  and  Tar  Oils 
XVIH.   India-rubber 

XIX.  Deblooming  Agents  and  Per 
fumes  .... 

XX.  Water-soluble  Substances 

XXI.  Suspended  Matter  . 

XXII.  Asphalt  and  Paraffin  in  Solu 
tion    ..... 

XXIII.  Changes    Lubricating    Oils 
undergo  in  Use .         .         .         .96 

Recovered  oils       .         .         .         -96 
Condenser  water    .         .         .         -97 

B.  Fatty  Oils 97 

C.  Mixtures  0/ Mineral  and  Fatty  Oils        .     97 

D.  Vaseline      .         .         .         .         .         -97 

E.  Solid  Lubricants 98 

I.  Appearance,  etc.    .         .         .         -99 

II.  Liquefying  and  Dropping  Points      99 

III.  Qualitative  Examination    .         .  100 

IV.  Quantitative  Determinations       .  100 
('/)  Free  acid          .         .         .         .  ico 

(_h)  Soap 100 

(()  Neutral  fats    (glycerides)    and 

unsaponiliable  matter      .         .101 

(</)  Water 10 1 

(<■)  Glycerol loi 

(^/')  Nitronaphthalene  and    Nitro- 
benzene .....  lOI 
(jf)  Free  lime         ....  loi 
(//)  Impurities  and  adulterants       .  loi 


CONTENTS 


xvii 


F".    Water-soluble  Lubricants 
The  solidifying  point 
The  emulsif)  ing  properties  or 
bility  in  water 
Analytical  examination 
{a)  Volatile  matter 
(3)  Free  organic  acid     . 
(c)  Neutral  fatty  matter 
(jf)  Soap 

Literature         .... 


solu 


PAGE 

102 
102 


102 
I02 
I02 
I03 

103 

103 
104 


Oils,  Fats,  and  Waxes. 

Classification  of  oils,  fats,  and  waxes  .   105 

The  examination  of  oils,  fats,  and  waxes  .   106 

A.  Physical  Methods    ....   106 

I.  Determination     of     the     Specific 

Gravity       .....    107 

II.  Determination    of    the     Melting 

Point  and  the  Solidifying  Point.  108 

III.  Determination  of  the  Refractive 
Index  .....   107 

The  butyro-refractometer        .         .110 

IV.  Determination  of  the  Viscosity  .  113 

V.  Determination  of  the  Solubility    .  113 

VI.  Optical  Rotation         .         .         -US 

B.  Chemical  Methods  .         .         .         .  1 14 

I.  Quantitative  methods    .         .         .114 
(a)  Characteristics  .         .         .114 

1.  Determination  of  the  saponi- 

fication value       .         .         .114 

2.  Determination   of  the   iodine 

value  .         .         .         .         .116 

3.  Determination  of  the  Reichert 

(Reichert-Meissl  or  Reich- 
ert-Wollny)  value        .         .119 
Determination  of  the  acetyl-value  .  120 
(3)  Variables  .         .         .         .122 

1.  Determination    of    the     acid 

value  .....   122 

2.  Determination  of  the  content 

of  glycerol  .         .         .         .123 

3.  Determination    of    the    unsa- 

ponifiable  matter  .         .   124 

II.  Qualitative  Methods    .         .         .125 

1.  Oxygen  absorption    .         .         .   126 

2.  Bromide  test     ....  127 

3.  Colour  reactions        .         .         .  129 

C.  Examination  of  the  Fatty  Acids       .   130 

1.  Determination  of  the  neutralisa- 

tion    value     and     the     mean 
molecular  weight     .         .         -131 

2.  Determination  of  lactones  (An- 

hydrides)       ....   132 


The     examination     of     oils,     fats,     and 
waxes —  Continued. 

C.  Examination  of  the   Fatty  Acids — 
Continued. 

3.  Determination  of  insoluble  fatty 

acids       .         .         .         .         .132 

4.  Determination   of  soluble  fatty 

acids       .         .         .         .         -133 

5.  Separation    of    saturated    from 

unsaturated  fatty  acids    .         .134 

6.  Examination   of    the    saturated 

fatty  acids       .         .         .         .136 
Arachidic  acid    .         .  .         .136 

Stearic  acid         .         .         .         .136 

7.  Determination  of   oleic,  linolic, 

linolenic      and     clupanodonic 
acids 137 

8.  Determination  of  oxidised  fatty 

acids 139 

D.  Examination      of       Unsaponifiable 

Matter I39 

1.  The  examination  of  unsaponifiable 

substances  which   are   naturally 

present I39 

(a)  In  oils  and  fats        .         •         .139 
((5)  In  waxes  ....   141 

2.  The  detection    and    determination 

of  admixed  unsaponifiable  sub- 
stances      •         .         .         .         •   142 

Literature 145 

Data  for   the   identification   of  vegetable 

oils 146 

Data  for  the  identification  of  animal  oils  .  148 
Data  for  the   identification    of  vegetable 

and  animal  fats  .         .         .         .150 

Data  for  the  identification  of  waxes  .         .152 

Special  Methods  of  Analysis  employed 
in  the  Oil  and  Fat  Industries. 

A.  Oil  Seed,  Oil  Cakes,  Crude  Fats,  etc.      .154 

B.  Edible  Oils  and  Fats     .         .         .         .155 

1.  Butter 155 

2.  Margarine 159 

3.  Lard,  artificial  lard,  lard  substitutes  .  159 

4.  Chocolate    fats,    cocoa-butter    sub- 

stitutes .         .         .         .         •  159 

C.  Wool  Oils 160 

D.  Lithographic      Varnishes,      Polymerised 

Linseed  Oils       .         .         .         .         .    161 

E.  ^'Boiled"    Linseed     Oil,    Linseed    Oil 

Varnish,  Varnish  Oils        .         .         .162 

1.  Linseed  oil 162 

2.  Siccatives 163 

b 


XVlll 


CONTENTS 


PAGE 

F.  Ltnsud  Oil  Patnts  and  I'arntshfs  .   1 66 

G.  Oxuhsed  Oils 169 

1.  Oxidised   oils   obtained    from  semi- 

drying  vegetable  oils,  marine  animal 
oils,  and  liquid  waxes     .         .         .  169 

2.  Oxidised  oils  obtained  from  drying 

oils 169 

H.  Vulcanise  J  Oils,  In  Jia-rubber  Substitutes  170 


J.  Sulphonattd  Oils,  Turkey  Red  Oils         .   1 70 
K.    Tlie  Candle  Industry  .         .         .         .173 

1.  Stearine  candles  .  .  '73 
(<j)  Testing  of  the  raw  material  .  174 
(/')  Testing     of     intermediate     and 

5nished  products         .         .         .176 

2.  Paraffin  candles         .         .         .         '179 

3.  Spermaceti  candles  ....   1S3 

4.  Wax  candles,  beeswax  c;indles.         .  183 

5.  Ceresin 187 

L.  Soap 188 

Soda  soaps 18S 

Potash  soaps  (soft  soap)        .         .         .189 
Raw  materials       .....   190 

{ii)  Determination     of     the     fatty 

matter  and  total  alkali        .         .   191 

{b")  Determination  of  combined  alkali, 
free  caustic  alkali,  and  alkaline 
salts.     Free  fatty  acids       .         .193 

(f)  Determination  of  water        .         -194 

{d)  Examination     of     fatty     matter 

("soap  stock ") .         .         .         .   194 

1.  Rosin  acids         ....   195 

2.  Neutral  fat        .         .         .         .196 

3.  Unsaponifiable  matter        .         .   196 
{e)  Substances  insoluble  in  alcohol   .  197 

1.  Water-soluble  substances  .         .197 

2.  Substances  insoluble  in  water    .   197 

3.  Organic  matter  .         .         -197 
(/)  Other  substances  which  occur  in 

soaps  .....    198 

1.  Glycerol 198 

2.  Sugar  (saccharose)    .         .  .   198 

3.  Carbolic  acid     .         .         .         -199 
Metallic  soaps       .         .         .         .         .199 

M.   Glycerin      ......  200 

I.  Crude  glycerin  ....  200 

(rt)  Crude  saponification  glycerin      .  2CO 

(/')  Crude  distillation  glycerin  .         .  201 
(c)  Crude   soap-lye   glycerin  ;   crude 

soap  glycerin      ....  202 

a.  Distillation       glycerin  ;       dynamite 

glycerin  .....  202 

3.  Chemically  pure  glycerin  .         .  206 

Literature 209 


PAOB 

Resins,  Balsams,  and  Gum  Resins. 

A.  Methods  of  .\n.ilysis    .         .         .         .211 
(a)  The  acid  value        .         .         .         .212 

1.  By  direct  titration         .         .         .212 

2.  By  indirect  titration      .         .         .212 

3.  By  estimating  the  acid   value  of 

the  volatile  acids         .         .         •213 
(/')  The  saponification  value  .         .213 

1.  Determination  in  the  hot  solution.  213 

2.  Determination  in  the  cold  solution  214 
(<:)  The  ester  value  .  .  .  .214 
(./)  Lois  at  100°  (moisture).         .         .214 

(j)  Ash 214 

(/)  The  proportion  soluble  in  alcohol.  215 
Cc)  The  proportion  insoluble  in  alcohol  215 
(/•)  Specific  gravity  at  15°  .  .  .  215 
(;)  Determination  of  thecinnamein  and 

resin  esters  in  Peru  balsam  .  -Sis 
{k")  The   acetyl,  carbonyl,  and  methyl 

values 3i6 

(/)  Examination  of  the  resin  acids  .  216 
0")  Qualitative  reactions      .         .         .216 

B.  Characteristic  Values  and   Standards 

of  Quality 


I.  Balsams 
Copaiba 

II.  Resins 
Amber 
Benzoin 
Colophony 
Copal  (Zanzibar) 
Dammar    . 
Guaiacum 
Mastic  (Levant) 
Pine  resin 
Sandarac  . 
Storax 
Turpentine 

in.  Gum  Resits 
Ammoniacum    . 
^  Galbanum 
Myrrh 
Olibanum 
Literature 


217 

217 
217 

218 
?i8 
218 
218 
219 
219 
219 
220 
220 
220 
221 
221 
221 
221 
222 
222 
222 
222 


Drugs  and  Galenical  Preparations. 
Drugs  ......   224 


Gambir 
Pegu  catechu 
Ergot 
Isinglass   . 
Opium 
Vegetable  drugs 


224 

225 
225 
226 
230 

232 


CONTENTS 

xix 

PAGE 

PAOE 

A.  Drugs. — Vegetable  Drugs — Cojitd. 

B.  Galenical  Preparations 

.    252 

I.  Barks 

232 

Papers 

•    253 

Cascara  sagrada     . 

232 

Test  papers    . 

.    253 

Cascaiilla       .... 

232 

Mustard  paper  and  mustard  lint    .  253 

Cinchona        .... 

233 

Plasters     . 

.  254 

Cinnamon  and  cassia 

235 

Liquid  or  fluid  extracts 

•  255 

Condurango  .... 

235 

Liquid  extract  of  kola 

.  255 

Frangula        .... 

235 

Thick  extracts  and  dry  extracts          .  256 

Tinctures . 

•  257 

II.  Bulbs 

236 

Ointments 

.  257 

Squill 

236 

Mercurial  ointment 

.  257 

III.  Flowers      .... 

.  236 

Literature 

.  258 

Chamomile  flowers 

236 

Red  poppy  petals  .... 

237 

Essential  Oils 

, 

Rose  petals   .... 

237 

Determination  of  the  physical  constants    .  260 

IV.  Fruits         .... 

237 

Specific  gravity     . 

.  260 

Buckthorn  berries . 

237 

Optical  rotatory  power 

.  260 

Capsicum,  Spanish  pepper,  cayenne 

Solubility     . 

.  260 

pepper    .... 

237 

Congealing  point 

.  260 

Elder  berries 

238 

Fractional  distillation   . 

.  261 

Fennel 

238 

Chemical  methods  of  examination    .         .  262 

Juniper  berries 

238 

Determination  of  esters  by  sa 

ponification  262 

Parsley  fruit . 

238 

Determination  of  free  alcohols  by  acety- 

Poppy  capsules 

239 

lation    . 

.  263 

V.  Herbs 

.  239 

Aldehyde   determination  by 

the  bisul- 

Carduus  benedictus 

239 

phite  method 

.  264 

Linaria  ..... 

239 

Determination  of  aldehydes  and  ketones 

Marjoram       .... 

239 

with  neutral  sulphite 

.  265 

Milfoil  or  yarrow  . 

239 

Determination  of  phenols 

.  266 

VI.  Leaves        .... 

239 

Detection  of  alcohol 

.  266 

Belladonna    .... 

240 

Detection  of  fatty  oil     . 

.  267 

Coca 

241 

Detection  of  mineral  oil 

.  267 

Digitalis         .... 

242 

Detection  of  turpentine  oil 

.  268 

Menyanthes  .... 
Senna    

244 
244 

Constants  and  properties  of  some  essential 

oils  of  commercial  and  industrial  im- 

Strammonium 

244 

portance    . 

.    208 

Uva  ursi        .... 

244 

Anise  oil 
Bay  oil 

.    268 
.    269 

VII.  Rhizomes 

245 

Bergamot  oil 

.    269 

Galangal        .... 

245 

Bitter  almond  oil 

.    269 

Ginger  ..... 

245 

Caraway  oil 

.    270 

Hydrastis       .... 

245 

Cassia  oil 

.    271 

Male  fern       .... 

246 

Cinnamon  oil 

.    271 

Rhubarb        .... 

246 

Citronella  oil 

.    271 

VIII.  Roots      .... 

247 

Clove  oil 

.    271 

Belladonna    .... 

247 

Eucalyptus  oil 

.    273 

Gentian         .... 

248 

Fennel  oil     . 

.    274 

Ipecacuanha  .... 

248 

Geranium  oil 

.    274 

Liquorice       .... 

249 

Lavender  oil 

.    274 

Rhatany        .... 

249 

Lemon  oil    . 

•   274 

Senega  

250 

Lemon-grass  oil 

•    274 

Valerian         .... 

250 

Linaloe  oil    . 

•    275 

IX.  Seeds         .... 

250 

Mustard  oil  . 

.    275 

Kola  seeds,  kola  nuts    . 

250 

Nutmeg  oil  . 

.   276 

Black  mustard  seed 

252 

Orange  oil    . 

.   276 

XX 


CONTENTS 


Constants  and  properties 

of  some  essential 

oils  of  commercial  and  industrial  im- 

po  rtan  ce — Continued. 

Orange  flower  oil 

.         .  276 

Palmarosa  oil 

.  276 

Patchouli  oil 

.  276 

Peppermint  oil 

.  276 

Rose  oil 

•  277 

Rosemary  oil 

•  277 

Sandalwood  oil     . 

•  »77 

Sassafras  oil 

•  277 

Spike  oil 

.  278 

Star-anise  oil 

.  278 

Thyme  oil    . 

.  278 

Turpentine  oil 

.  278 

Literature 

.  280 

Tartaric  Acid. 

I.  Raw  Materials     . 

.  282 

I.  Estimation  of  acid  potassium  ta 

rtrate  283 

2.   Estimation  of  the  total  tartaric 

acid  .  284 

The  "Goldenberg  Method,  189 

8"     .  285 

The  "Goldenberg  Method,  190 

7"     .  287 

3.  Other  estimations     . 

.  289 

II.  Control  of  Working  Conditions 

.  290 

Calcium  tartrate  . 

.  291 

Tartaric  acid  liquors 

.  291 

Old  liquors  .... 

.  291 

Waste    products.     Lees    residue 

and 

gypsum 

.  291 

Washings  or  "runnings  " 

.  291 

Free  sulphuric  acid  in  liquors 

.  291 

Harmful  impurities  ("  Impurity  Rr 

itio")  292 

III.  Finished  Products    . 

.  292 

Tartaric  acid 

.  292 

Rocheile  salt 

•  295 

Tartar  emetic 

•  295 

Neutral  potassium  tartrate,  borax  t 

artar, 

iron  tartrate  . 

•  295 

Literature 

. 

•  295 

Citric  Acid. 

I.  Raw  materials  .  .  •  .  .  296 
Calcium  citrate  .....  297 
Lime  juice,   lemon  juice,  and    factory 

citric  acid  liquors  ....  298 

II.  Control  of  Working  Conditions.         .  299 

III.  Final  Products  ....  300 
Literature         ..... 


Organic  Preparations. 

Acetaldehyde  .... 
Aceianilide  .... 
Acetic  acid       .... 


300 


301 
303 
304 


f  AGK 

Acetone 

308 

Acetyl  salicylic  acid  (aspirin)    . 

310 

Amyl  acetate 

311 

Amyl  nitrite     ..... 

312 

Apomorphine  hydrochloride 

313 

-Atropine  ...... 

315 

Atropine  sulphate     .... 

315 

Benzaldehyde  ..... 

316 

Benzoic  acid 

319 

Bromoform       ..... 

•     321 

Caffeine 

322 

Caffeine-sodium  salicylate 

322 

CafiFeine-sodium  benzoate 

323 

Camphor 

323 

Carbon  bisulphide    .... 

325 

Carbon  tetrachloride 

326 

Casein     • 

327 

Catechol  (pyrocatechin)    .         .         .         . 

329 

Chloral  hydrate        .         .         .         .         . 

330 

Chloroform       ..... 

332 

Cinnamic  acid 

336 

Citric  acid 

337 

Cocaine  hydrochloride 

338 

Coumarin          ..... 

340 

Dextrose 

341 

Diethyl  barbituric  acid  (veronal) 

•  343 

Veronal-sodium     .... 

344 

Ethyl  acetate 

344 

Ethyl  alcohol 

345 

Ethyl  bromide 

347 

Ethyl  butyraie          .... 

348 

Ethyl  ether 

350 

Formaldehyde ..... 

351 

Formic  acid 

352 

Gallic  acid 

353 

Gelatin     ...... 

355 

Guaiacol  ...... 

356 

Guaiacol  carbonate  .... 

356 

Hexamethylenetetramine . 

357 

Hydroquinone  (quinol)    . 

358 

Iodoform 

359 

Lactic  acid        ..... 

360 

Methyl  alcohol  (wood  spirit)    . 

362 

Morphine 

365 

Morphine  hydrochloride  . 

365 

Codeine  (methyl  morphine)  . 

367 

Dionine  (ethyl  morphine  hydrochloride 

)  367 

a-Naphthol 

368 

/3-Naphthol 

369 

Oxalic  acid 

370 

Paraldehyde 

371 

Phenacetine 

372 

Phenyidimethylpyrazolone  (antipyrine) 

•  374 

Phenylhydrazine       .... 

374 

Phthalic  acid 

376 

Phthalic  anhydride 

376 

CONTENTS 


XXI 


Pyrogallol 377 

Quinine   .......  378 

Quinine  sulphate      .....  378 

Quinine  hydrochloride      ....  380 

Resorcinol        ......  382 

Saccharin  ......  383 

Salicylic  acid    ......  385 

Salol 387 

Santonine         ......  388 

Strychnine 388 

Strychnine  nitrate    .....  389 

Sulphanilic  acid         .....  389 

Sulphonal         ......  390 

Tannin  (tannic  acid)         ....  391 

Theobromine   ......  392 

Theobromine-sodium  salicylate         .         .  393 

Thymol  .......  394 

Vanillin 395 

Literature         ......  397 

India-rubber  and  Rubber  Goods. 

A.  Crude  and  Vulcanised  Rubber        .         .   398 
The  examination  of  crude  rubber .         .  399 

I.  Determination  of  Resin,  Moisture, 

and  Ash     .....  400 

II.  The     Direct     Determination     of 

Rubber 401 

(a)  The  Tetrabromide  method       .  402 
(<5)  Nitrosite  methods    .         .         .  403 

I.  Alexander's  method       .         .  403 

II.  Harries'  method  .  .  .  404 
(c)  Schneider's  method.  .  .  405 
{(T)  Fendler's  method  .  .  .  406 
((?)  Spence's  method       .  .         .  406 

III.  The    Determination   of  Protein 

in  Crude  Rubber        .         .         .  407 
Vulcanised  and  manufactured  rubber    .  407 

B.  Accessory     Materials    of    the     Rubber 

Industry    ......  409 

Substitutes  ......  410 

White  substitute        ....  410 

Brown  substitute       .         .         .         .411 

Other  organic  accessories      .         .         .  413 

Bitumen 413 

Pitch 413 

Solvent  naphtha  .  .  .  .414 
Shale  spirit  .....  414 
Petroleum  naphtha  ....  414 
Reclaimed  rubber  ....  414 
Organic  colouring  matters         .         -415 

Fabrics 415 

Inorganic  accessories     ....  415 

Sulphur    .         .         .         .         .         .415 

Sulphur  chloride        .         .         .         .415 

Antimony  sulphide    .        .        .        .416 


PAOK 


B.  Accessory    Materials     of    the    Rubber 

Industry — Continued. 
Inorganic  accessories — Continued. 
Vermilion  .... 

Covering  power 

C.  The  Analysis  of  Rubber  Goods 

Special  methods  of  analysis 
I.  Preparation  of  the  sample . 
Desiccation 
Incineration 
Total  sulphur     . 
Chlorine    .... 
Sulphur  combined  with  metals 
Carbonic  acid    . 
The  direct   isolation    of   filling 

materials 
Extraction  with  volatile  solvent 
Determination  of  substitutes 
Resins  insoluble  in  acetone 
Pitch  and  bitumen     . 
The     direct     determination     of 
antimony    and    mercury    sul- 
phides   .         .         .         .         . 
The     direct     determination     of 
rubber     .. 
General  scheme  of  analysis 
Interpretation  and  statement  of  analy^ 

tical  results         ... 
The  examination  of  cable  insulation: 

and  specifications  for  the  same 
Miscellaneous  notes  on  the   analysis 
of  rubber  and  of  rubber  goods 
Coefficient  of  vulcanisation 
Analysis  of  proofed  fabrics 
Rubber  solutions   . 
Specific  gravity 
Microscopic  examination 


2. 
3. 
4- 
5- 
6. 

7. 
8. 

9- 

ID. 
II. 
12. 

13- 


14. 


D.  Empirical  Tests  applied  to  R 


'bbei 


I.  Chemical  tests  ....  441 

1.  Dilute  acids  ....  441 

2.  Alkalis 442 

3.  Alcoholic  alkali    ....   442 

4.  Saline  solutions    ....  442 

5.  Chlorine 442 

6.  Fatty  and  mineral  oils  .         .         .  442 

7.  Resistance  to  oxidation  .         .  442 

II.  Physical  and  mechanical  tests  .  443 

8.  Dry  heat  test         ....  443 

9.  Superheated  steam        .         .         .  443 

10.  Action  of  light       ....  443 

11.  Permeability  .         .         .         .443 

12.  Resistance  to  pressure  .         .         .  444 

13.  Percussion  test      ....  444 

14.  Insulation  and  breakdown  voltage   444 

15.  Resiliency 444 


439 
439 
439 
440 

440 
441 
Goods   441 


417 
417 

417 
418 
418 
418 
419 
419 
422 
422 
423 

423 
42s 
425 
426 
426 


427 

428 
429 

435 
437 


xxu 


CONTENTS 


PAOB 

D.  Empirical  Tests  applied  to  Rubber  Goods — 
Continued. 
II.  Physical  and  mechanical  tests — Contd. 

1 6.  Abrasion       .....  444 

17.  Tensile  test 444 

18.  Bending  stress      ....  447 

19.  Washers  for  bottle-stoppers  .         .  447 
Gutta-percha  and  Balata    ....  447 

((7)  Gutta-percha  .....  447 
{b)  Balata 45 1 

Liter.-iture 451 

Vegetable  Tanning  Materials. 

Preliminary  Notes  on  the  Estimation  of 

Tannin      ......  452 

A.  Non-gravimetric  Methods  of  Tannin 

Analysis 453 

I.  The      Loewenthal  -  von      Schroeder 

Method 453 

II.  Procter  and  Hirst's  Modification  of 

the  Loewenthal  Method         .        .  458 

III.  Appendix 463 

1.  Estimation  of  moisture  .         .  463 

2.  Estimation  of  sugary  matters         .  463 

B.  The  most  recent  Standard  Gravimetric 

Method  of  Tannin  Analysis,  according 
10  the  Regulations  framed  at  the 
Conferences  of  the  International  As- 
sociation of  Leather  Trades  Chemists  464 

I.  Resolutions  of  Previous  Conferences 

still  in  force  .....  464 

1.  Sampling  the  bulk         .         .         .  464 

2.  Preparation    of    the    sample    for 

analysis      .....  465 

3.  Preparation  of  the  infusion  .  .  466 
Solution  of  extracts  .  .  .  467 
Extraction       of      solid       tanning 

materials         ....  468 

II.  Most    recent    Resolutions    of    the 

International  Conferences  at  Brus- 
sels (1908)  and  Paris  (1910)  .  .  469 
General  directions  ....  469 
Detailed  official  method  of  analysis 
adopted  by  the  International 
Association  of  Leather  Trades 
Chemists   which   is    obligatory  on 

all  members 470 

Literature         ......  474 

Leather. 

I.  Accessories  to  the   Processes   prior  to    ' 
Tanning   ......   475 

Water 475 

Depilatories 476 

Deliming,  swelling, and  bating  materials  477 


PAGE 

II.  Vegetable    Tanning     Materials     and 

Tannin  Infusions       ....  478 

III.  Mineral  Tanning  Materials       .         .  480 

IV.  Other      Tanning      Materials      and 
Accessories  for  Leather  Dressing        .  481 

Preserved  ^g'g  yolk        ....  481 

Admixture  of  other  oils         .         .         .  482 
Tallow       ......  483 

Fish  tallow        .         .         .         .         .484 

Fish  oils    ......  484 

Neat's-foot  and  bone  oil    .         .         .  488 
Moeilon  and  Dcgras.         .         .         .  488 

Vaseline  oils  and  mineral  oils  .  .  493 
Soaps        ......  493 

V.  Control  of  Working  Conditions  .         .  493 
The  estimation  of  nitrogen   .         .         .  493 
Tan  liquors  ......  495 

Acidity  ......  496 

Estimation  of  volatile  and  non-volatile 

acids      ......  497 

Spent  tanning  materials         .         .         .  497 

VI.  The  Examination  of  Leather     .         .  498 
Sampling  ......  498 

(rt)  Vegetable  tanned  leather  .  .  498 
Estimation  of  moisture  .  .  .  498 
Estimation  of  mineral  matter  (ash)  .  499 
Estimation  of  the  fat  ...  499 

Estimation    of  the   loss   on  washing 

(Auswaschverlust)    and    of    the   • 

content  of  extractable  tans   and 

non-tans  .  .  .  .  -499 
Estimation   of    hide    substance    and 

combined  tannin  .  .  .  500 
Estimation  of  sugar  .  .  .  •  .  502 
Estimation  of  sulphuric  acid  and  of 

lime 503 

Estimation  of  the  specific  gravity  .  506 
Nature  of  the  tannage  .  .  .  £o6 
Tannin  penetration  test  (acetic  acid 

test) 506 

Test  of  strength  ....  506 
Water-absorption  test  .  .  .  507 
(J))  Chamois  leather  ....  507 
{c")  Chrome  leather  ....  507 
Estimation  of  moisture  .  .  .  507 
Estimation  of  mineral  matter  .  .  507 
hstimation'of  chromic  oxide  .  .  508 
Estimation  of  alumina  .  .  .  508 
Estimation  of  sulphuric  acid  and   of 

alkalis 508 

Estimation  of  chlorides  .  .  .  509 
Estimation  of  fat  and  free  sulphur  .  509 
Estimation  of  hide  substance      .         .  509 

Literature 510 


CONTENTS 


XXlll 


Ink. 

A.  General  Survey 

B.  Description    of    Different    Classes    of 

Inks.         ..... 

I.  Black  Writing  Inks  . 

Normal  inks      .... 

German    official    classification     of 

writing  inks    . 
New  Prussian  regulations 
The  composition  of  English  inks 
Qualitative  examination   of    writing 

inks 

Schluttig's  "stripe"  method. 
Differential  reactions 
Practical  tests  of  writing  inks    . 

1.  Determination  of  the  darkening 

Capacity 
Acidity       .... 
Proportion  of  iron 

2.  The  stability  of  the  ink 

3.  The    fluidity    and     penetrating 

capacity  of  the  ink  and  sticki- 
ness of  the  writing  . 

4.  Identification  of  different  inks 


5" 

512 
512 
512 

512 
516 
516 

518 
518 

519 

520 

520 
522 
523 
523 


524 
525 


PAOS 


B.  Description    of    Different    Classes    of 
Inks —  Cojitinued. 

I.  Black  Writing  Inks — Continued. 
Differentiation  of  inks  in  writing 

II.  Copying  Inks 

III.  Coloured  Writing  Inks  . 
Tests  for  coloured  inks 

I.  Blue  and  blue-black  inks   . 

II.  Green  and  green-black  inks 

III.  Red  and  red-black  inks    . 

IV.  Violet  and  brown  inks 

V.  Black  inks 

IV.  Drawing  Inks 
Indian  inks        .... 
Sepia         ..... 
Waterproof  inks 

V.  Printing  Inks  .... 

VI.  Ticket  and  Stencilling  Inks  . 

VII.  Marking  Inks 

VIII.  Typing  Inks 

IX.  Inks  for  Writing  on  Metals,  Glass 
etc 

X.  Sympathetic  Inks    . 

Literature 


525 
£27 

527 
528 
528 

529 

530 
530 
531 
532 
532 
533 
534 
534 
534 
535 
536 

536 
537 
538 


PART    I  I 


Sugar. 
Prefatory  Note 

I.   The  Sugar  Beet    . 

A.  Estimation  of  Sucrose 
Alcoholic  extraction  . 
Digestion  methods    . 


539 

539 
542 

544 
547 


((?)  The  warm  alcoholic  digestion 

method 547 

(J))  The  warm  aqueous    digestion 

method  .....  548 

(t)  The    cold    aqueous    digestion 

method 549 

B.  Estimation  of  Fibre  or  Juice  and  of 

Dry  Substance        ....  552 

C.  Estimation  of  Invert  Sugar      .         .  554 

(3)  Gravimetric  estimation  of  small 
quintiiies  of  invert  sugar 
(0.5-1.0  per  cent.)  in  presence 
of  sucrose        ....  555 

((5)  Gravimetric  estimation  of 
larger  quantities  of  invert 
sugar  in  presence  of  sucrose   .  558 

(c)  The      gravimetric      inversion 

method 561 


PAOB 

I.  The  Sugar  Beet — Continued. 

C.  Estimation  of  Invert  Sugar — Contd. 

(r/)  The  volumetric  estimation  of 

invert  sugar    ....   '63 
The  estimation  of  invert  sugar 
in  beetroot      ....  566 

D.  Beetroot  Seeds         ....  567 

II.  Beetroot  Juice  ^  Thin  Juice^  and  the  Pro- 

ducts occurring  in  the    Working  up  of 
Juice 568 

1.  Beetroot  juice,  thin  juice  .         .         .  568 

A.  Determination  of  Specific  Gravity  569 

B.  Estimation  of  Sucrose  .         .         .  578 

(1)  Gravimetric  method         .         .   578 

(2)  Volumetric  method  .         .  579 

C.  Estimation   of   Water   and   Non- 

Sugar  ;   Purity  Quotient     .         .  587 

D.  Estimation  of  Ash        .         .         .  589 

E.  Estimation  of  Invert  Sugar  .         .  590 

F.  Estimation  of  Alkalinity,  Acidity, 

and  Coagulability       .  .         .  591 

G.  Estimation  of  Colour  .  .         .  592 

2.  Waste-water,  wash  water,  etc.  .         .  592 

3.  Extracted  slices  and  pressed  slices ; 

dry  slices  and  sugar  slices      .         .  594 

4.  Press  mud,  defecation  mud       .         .  595 


XXIV 


CONTENTS 


PAGE 

I  IF.    Thick  Juices,  Syrups  .         .         .         .  596 

A.  Determination  of  Specific  Gravity    .  596 

B.  Estimation  of  Sucrose      .         .         .  597 

C.  Estimation  of  Water  and  of  Non- 

sugar  Constituents         .         .         .  600 

D.  Estimation  of  Ash   ....  606 

E.  Estimation  of  Invert  Sugar      .         .  606 

F.  Estimation  of  Raffinose    .         .         .  607 

G.  Estimation  of  Colour  .  .  .  610 
H.  Estimation  of  Alkalinity  .         .         .610 

IV.  .\fassecuites 610 

A.  Estimation  of  Dry  Substance  and  of 

Specific  Gravity     ....  610 

B.  Estimation  of  Sucrose      .         .         .612 

C.  Estimation  of  Raffinose   .         .         .612 

D.  Estimation  of  Invert  Sugar     .         .  612 

E.  Estimation  of  Water         .         .         .  6l2 

F.  Estimation  of  Ash    .         .         .         .612 

G.  Estimation  of  Alkalinity  .  .  .612 
H.  Estimation  of  Colour  .  .  .612 
I.  Estimation  of  the  Content  of  Crystals  613 

V.  Sugar    (^Raw    Sugar,    Refined   Sugar, 

After-products') 613 

A.  Estimation  of  Sucrose      .         .         .  613 

B.  Estimation  of  Water  and  Non-sugar  614 

C.  Estimation  of  Ash   ....  614 

D.  Estimation  of  Invert  Sugar      .         .  614 

E.  Estimation  of  Raffinose   .         .         .615 

F.  Estimation  of  Colour        .         .         .615 

G.  Estimation  of  Alkalinity  .  .  .  615 
H.  Examination  for  Sulphurous  Acid  .  616 
I.  Estimation  of  the  Content  of  Crystals  616 
K.  Calculation  of  Yield  (Rendement)     616 

VI.  Molasses,  Runnings,  Mother  Syrups      .617 

A.  Determination  of  the  Specific  Gravity  617 

B.  Estimation  of  Sucrose      .         .         .  619 

C.  Estimation  of  Water  and  Non-sugar 

Substances 623 

D.  Estimation  of  Ash   ....  623 

E.  Estimation  of  Invert  Sugar      .         .  623 

F.  Estimation  of  Raffinose    .         .         .  624 

G.  Estimation  of  Colour  .  .624 
H.  Estimation  of  Alkalinity          .         .  624 

VII.  Products     obtained    in     working    up 
Molasses     ......  624 

A.  Calcium  Sucrate  and  VVaste  Liquors  624 

1.  Calcium  sucrate  ....  624 
(a)  Determination  of  specific  gravity  624 
(//)  Estimation  of  sucrose       .         .  625 

(c)  Estimation  of  lime  .         .         .  625 

(d)  Estimation  of  purity        .         .  625 

2.  Waste  Liquors  ....  626 
(a)  Determination  of  specific  gravity  626 
{/>)  Estimation  of  sucrose       .         .  626 


PXOB 

VII.  Products     obtained    tn    working    up 

Molasses.  —  A.    Calcium    Sucrate  and 
Waste  Liquors — Continued. 
2.  Waste  Liquors — Continued. 

(c)  Estimation  of  potash        .  .  626 

(</)  Estimation  of  nitrogen    .  .  627 

B.  Strontianite    and    Products    of  the 

Strontia  Process     ....  627 

1.  Strontianite  .....  627 
(ij)  Estimation  of  moisture    .         .  627 
(J>)  Estimation  of  the  portion  in- 
soluble in  acid         .         .         .  627 

(c)  Estimation  of  oxide  of  iron  and 

alumina  .....  627 

(ji)  Separation  and  estimation  of 
strontium  and  calcium  car- 
bonates .         .         .         .         .627 

2.  Ignited  ore  and  residue  .         .  628 

3.  White  salt,  brown  salt,  centrifuged 

salt  and  sucrate       .         .         .  629 

4.  Charred  vinasse    ....  630 
(a)  Estimation  of  moisture    .         .  630 
(/^)  Estimation  of  the  portion   in- 
soluble in  water       .         .         .  630 

(c)  Estimation  of  total  alkali  salts    630 

(_d)  Estimation  of  potassium  chlor- 
ide.        .         .         •         .         .  631 

(^)  Estimation  of  potassium  sul- 
phate     .         .         .         .         .631 

(/)  Estimation  of  potassium  phos- 
phate        631 

{jg")  Estimation  of  potassium  car- 
bonate      631 

(//)  Estimation  of  sodium  carbonate  632 

C.  Osmose  Water  ....  632 

D.  Molasses  Fodders    ....  634 

1.  Estimation  of  moisture.  .  .  634 

2.  Estimation  of  sucrose    .  .  .  634 

3.  Estimation  of  fat  .         .  .  .  635 

4.  Estimation  of  nitrogen  .  .  .635 

VI n.  Accessories 636 

A.  Animal  Charcoal      ....  636 

1.  Estimation  of  moisture  .         .         .  636 

2.  Estimation   of  carbon,   sand,   and 

clay    ......  636 

3.'  Estimation  of  calcium  carbonate    .  636 

4.  Estimation  of  calcium  sulphate      .  638 

5.  Estimation  of  calcium  sulphide     .  639 

6.  Estimation  of  organic  matter  .  639 

7.  The  mechanical  analysis  of  char- 

coal     639 

8.  Estimation    of    sucrose    in    spent 

animal  charcoal  .         .         .  639 

9.  Estimation  of  phosphoric  acid  in 

animal  charcoal  lye     .         .         .  640 


CONTENTS 


XXV 


PAGE 

VIII.  Accessories — Continued. 

B.  Strontianite  and  Strontium-contain- 

ing Manufacturing  Products  .        .  640 

C.  Limestone 640 

D.  Defecation  Lime  (Burnt  Lime)         .  640 

E.  Water 641 

F.  Sodium  Carbonate,  Sodium  Hydrox- 

ide, Hydrochloric  Acid,  Sulphuric 
Acid 642 

G.  Saturation  Gas,  Flue  Gases      .        .642 
H.  Fuel 644 

IX.  Products  of  the  Cane  Sugar  Industry  .  644 

I.  The  Sugar  Cane        ....  645 

Sampling 645 

Estimation  of  sucrose  .  .  .  645 
Estimation  of  the  dry  substance  .  647 
Estimation    of   the    expressed    cane 

(bagasse,  megasse)      .         .         .  647 

II.  Factory  Products  ....  648 
Estimation  of  sucrose  .  .  .  648 
Quotient  of  purity  ....  650 
Estimation  of  the  apparent  purity  of 

crude  juice  .         .         '.         ,  652 

Estimation  of  the  reducing  sugar       .  652 

Literature 657 

Starch  and  Dextrin. 
I.  Starch 659 

A.  The  Examination  of  Raw  Materials   659 

1.  Estimation  of  starch  by  washing 

out  the  raw  material  .         .         .  659 

2.  Estimation  of  starch  by  chemical 

analysis  .....  659 
Estimation  of  sugar  in  potatoes  .  660 
Estimation  of  the   total  solids  of 

potatoes  .         .         .         .661 

The  pentosans        ....  661 

3.  Polarimetric  estimation  of  starch  .  667 

4.  Estimation  of  starch  in    potatoes 

by  the  specific  gravity  methods  .  669 

B.  The      Examination      of      Different 

Starches  .....  670 

1.  Potato  starch     .         .         .         .671 

2.  Rye,  wheat,  and  barley  starch  .  671 

3.  Oat  starch  ....  672 

4.  Rice  starch        ....  672 

5.  Maize  starch      ....  672 
Estimation  of  the  content  of  water  in 

starch 674 

Estimation  of  acid  in  starch  .  .  678 
Determination  of  the  adhesiveness  of 

starch  .....  679 

Examination     of     starch     flour    for 

impurities  and  adulterations        .  679 


PAOE 

I.  Starch — Continued. 

C.  The    Examination    of    the    Waste 

Products         .....  680 

D.  The  Examination  of  the  Auxiliary 

Raw  Materials  used  in  the  Manu- 
facture of  Starch    .         .         .         .681 

II.  Dextrin 682 

A.  The     Examination     of     the     Raw 

Materials 682 

B.  The     Examination     of     Auxiliary 

Raw  Materials       .         .         .         .682 

C.  Control  of  Working  Conditions       .  682 

D.  Analysis  of  Dextrin  .         .         .  683 

1.  Estimation   of  the   percentage  of 

pure  dextrin        ....  683 

2.  Estimation  of  water       .         .         .  684 

3.  The  acidity  of  dextrin   .         .         .  684 

4.  The  content  of  ash         .         .         .  684 

5.  The  content  of  sand      .         .         .  684 

6.  Estimation  of  constituents  soluble 

and  ^insoluble   in  cold  and   hot 
water 684 

7.  Estimation  of  the  soluble  starch    .  685 

8.  Estimation  of  the  sugar         .         .  685 

9.  Determination     of    the     keeping 

quality  and   consistency   of  the 
concentrated  solution .         .         .  686 

10.  Determination  of  the  viscosity       .  686 

11.  Chlorine 686 

12.  Unchanged  starch  .         .         .  687 

13.  Scorched  glutin     ....  687 

Literature 687 

Alcohol,  Potable  Spirits,  and  Liqueurs. 

I.  The  Examination  of  Water  .         .         .  688 

II.  The  Examination  of  Raw  Materials    .  688 

A.  Amylaceous  Materials      .         .         .  688 

1.  The    polarimetric    estimation     of 

starch  in  cereals .         .         .         .  689 

2.  The  estimation  of  starch  by  hy- 

drolysis with  diastase  .         .  690 

3.  The   estimation  of  starch  by  fer- 

mentation   692 

B.  Molasses 692 

1.  The    estimation     of    fermentable 

sugars 692 

2.  The  fermentative  capacity     .        .  693 

C.  Other  Raw  Materials       .         .         .695 
Wort  extract  and  spirit  yield  of  mash- 
ing materials      ....  695 


XXVI 


CONTENTS 


PAGB 

II.  The  Examination  of  Raw  Materials — 

Continued. 
D.  The    Examination    of    Barley   and 

Malt 696 

1.  Barley 696 

2.  Malt 697 

1.  The  determination  of  the  dias- 

tatic  power  of  malt  (Lintner 

value) 697 

2.  The  determination  of  the  lique- 

fying capacity  of  malt      .         .  698 

3.  The  estimation  of  acidity  .         .  699 

4.  The  estimation  of  moisture         .  699 

5.  The  cold  water  extract       .         .  700 

III.  The  Examination  of  the  Wort  .         .  700 

1.  The  iodine  test         ....  700 

2.  The  estimation  of  the  total  solids  in 

solution          .....  701 

3.  The   estimation    of   "apparent  mal- 

tose and  dextrin " .         .         .         .  702 

4.  The  acidity 704 

IV.  The  Examination  of  the  Fermented 
Wort  (Wash) 704 

1.  The  presence  of  diastase  .         .         .  704 

2.  Microscopic  examination  .         .         .  705 

3.  The   degree   of  fermentation,   "  At- 

tenuation "     .         .         .         .         .  705 

4.  The    estimation     of     maltose     and 

dextrin  ......  706 

5.  The  acidity 707 

6.  Estimation  of  alcohol        .         .         .  707 

7.  The  total  nitrogen  and  the  soluble 

nitrogen 708 

8.  The      examination      of      fermented 

molasses  washes    ....  708 

V.  Alcoholometry 709 

VI.  Denatured  Alcohol     .         .         .         .713 

A.  The  Examination  of  Wood  Naphtha  715 
I.  Bromine  decolorisation  .  .  715 
:.  The  methyl  orange  alkalinity  test  715 

3.  The  estimation  of  methyl  alcohol.  716 

4.  The  estimation  of  acetone      .         .  716 

5.  The  estimation  of  esters         .         .  717 

B.  The  Estimation  of  Methyl  Alcohol 

in  Ethyl  Alcohol    ....  717 

C.  The  Estimation  of  Ethyl  Alcohol  in 

Fusel  Oil        .... 


VII.  Potable  Spirits  and  Liqueurs 

A.  Alcoholic  Strength  . 

B.  Secondary  Constituents    . 

1.  Total  acidity 

2.  Volatile  acidity     . 

3.  Total  solids  and  ash 


PACK 


720 
720 
720 
722 
723 
723 
723 


VII.  Potable  Spirits  and  Liqueurs — Contd, 

Examination  of  the  distillate 

724 

4.  Acidity  of  the  distillate 

7 -'4 

5.  Esters 

724 

6.   Furfural         .... 

725 

7.  Aldehydes    .... 

725 

8.  Higher  alcohols   .         .         .         , 

726 

The  Allen-Marquardi  method 

726 

The  Ruse-Herzfeld  method    . 

728 

The  sulphuric  acid  (colorimetric^ 

method  .... 

733 

Beckmann's  nitrite  method    . 

734 

Potable  spirits  .... 

735 

I.  Whisky     .... 

735 

2.  Brandy     .... 

735 

3.  Rum          .... 

735 

4.  Gin 

736 

5.  Kirschwasser     . 

736 

Liqueurs,  bitters,  and  cordials  . 

737 

I.  The    estimation     of     sugar    ir 

liqueurs  .... 

739 

2.  Colouring  matters     . 

740 

Literature          ..... 

•  740 

Vinegar. 
Introduction     ...... 

A.  The  Analysis  of  the  Raw    Materials 

of  the  Vinegar  Industry    . 

1.  Malt 

2.  Barley,  rice,  rice  grits,  maize  grits 

3.  Flaked  maize   .... 

4.  Glucose 

5.  Raw  sugars,  invert  sugar,  molasses 

6.  Acetic  acid        .... 

7.  Caramel  ..... 

8.  Sulphuric  acid 

B.  The  Analysis  of  V^ineg;ir     . 

1.  The  specific  gravity  . 

2.  Total  acid         .... 

3.  Alcohol 

4.  Heavy  metals  .... 

5.  Arsenic 

6.  Cyanogen  compounds 


C.  The  Further  Examination  of  \'inegar  748 

749 
750 
750 
750 

751 
751 
751 
751 

752 

753 
752 


1.  OeVermination  of  free  mineral  acid 

2.  Fixed  organic  acids 

3.  Total  solids 

4.  Ash  .... 

5.  Total  phosphoric  acid 

6.  Nitrogen  .... 

7.  Potassium  hydrogen  tartrate 

8.  Foreign  pungent  materials 

9.  Polarisation 

10.  Preservatives    . 

11.  Foreign  colouring  matters 


741 

744 
744 
744 
745 
745 
745 
745 
747 
747 
747 
747 
747 
747 
748 
748 
748 


CONTENTS 


XXVll 


C.  The  Further  Examination  of  Vinegar — 
Continued. 
12.  Aldehyde,   glycerol,   dextrin,    fixed 

and  volatile  acid    .         .         .         -753 
Detection  of  misdescription    .         •         .  753 

Literature 754 


Wine. 


Prefatory  note 


The  Analytical  Examination  of  Wine  . 

A.  The   Drawing,    Labelling,    Storage 

and  Dispatch  of  Samples  of  Wine 
for  Chemical  Analysis,  and  General 
Remarks  (German  Regulations)    . 

B.  Official      Methods       of       Analysis 

(German  Regulations)  . 
I.  Determination     of    the     specific 

gravity        ..... 
Estimation  of  the  alcohol    . 
Estimation  of  the  extract  (content 

of  extractives)  .... 
Estimation  of  mineral  constriuents 
Estimation  of  the  sulphuric  acid  in 

red  wines  ..... 
Estimation  of  the  free  acids  (total 

acids)  ..... 

Estimation  of  the  volatile  acids  . 
Estimation    of    the    non-volatile 

acids  ...... 

Estimation  of  the  glycerol  . 
Estimation  of  the  sugar 

11.  The  rotatory  power  (polarisation) 

12.  Detection  of  impure  glucose  by 
polarisation         .         .         .         . 

Detection  of  foreign  colouring 
matter  in  red  wines  . 
Estimation  of  the  total  tartaric 
acid,  free  tartaric  acid,  tartar, 
and  tartaric  acid  combined  with 
alkaline  earth  metals . 
Estimation  of  sulphuric  acid  in 
white  wines         .         .         .         . 

16.  Estimation  of  sulphurous  acid 

17.  Estimation  of  saccharin 

18.  Detection  of  salicylic  acid    . 

19.  Detection    of    gum    arable     and 
dextrin        .         •         .         .         . 
Estimation  of  tannin    . 
Estimation  of  chlorine 
Estimation  of  phosphoric  acid 
Detection  of  nitric  acid 

24,  25.  Detection  of   barium   and    of 

strontium 

26.  Estimation  of  copper  . 


2. 

3- 

4- 
5- 


7- 


9- 

10. 


13- 


14. 


15- 


20. 

21. 

22. 
23. 


755 
756 


756 

758 

758 
758 

759 

764 

765 

765 
765 

766 
766 
767 

771 

772 
774 


776 

779 
779 
780 
782 

782 

783 
784 

784 
784 

785 

785 


PAOE 

L  The  Analytical  Examination  of  Wine — 
Continued, 
C.  Other  Methods  of  Analysis      .         .  786 

27.  Detection    of    foreign    colouring 
matter  in  white  wines.         .         .  786 

28.  Estimation  of  succinic  acid  .         .  786 

29.  Estimation  of  lactic  acid      .         .  787 

30.  Estimation  of  malic  acid      .         .  790 

31.  Detection  and  estimation  of  citric 
acid 791 

32.  Estimation  of  the  volatile  esters 

of  wine 792 

33.  Detection     and     estimation     of 

aldehydes 793 

34.  Estimation  of  dextrose  and  Isevu- 
lose  in  musts  and  in  sweet  wines  793 

35.  Detection  and  estimation  of 
mannitol     .....  794 

36.  Detection  of  liquorice  juice  .  794 

37.  Detection  of  dulcine    .         .         .  794 

38.  Detection  of  abrastol  (asaprol)     .  795 

39.  Estimation  of  nitrogen         .         .  796 

40.  Detection  and  estimation  of  boric 
acid 796 

41.  Detection  and  estimation  of 
fluorine  compounds    .         .         .  797 

42.  Detection  of  hydrogen  sulphide  .  799 

43.  Estimation  of  lime,  magnesia, 
alkali-metals,  silicic  acid,  iron, 
alumina,  manganese,  heavy 
metals,  and  arsenic     .         .         .  799 

44.  Detection  of  oxalic  acid        .         .  799 
n.  The    Judging    of    Wines    from     the 

Results  of  the  Chemical  Examination  800 


The  recognition  of  sugared 

wines 

800 

"Marc  "wines. 

801 

Yeast  wines 

801 

Raisin  wines  (basis  wines) 

801 

The  addition  of  fruit  must 

and  fruit- 

wine  to  grape-wine 

802 

Boric  acid  in  wine 

802 

Soluble  fluorine  compounds 

in  wine  . 

802 

Salicylic  acid  in  wine 

803 

Glycerol  in  wine 

803 

Sodium  salts  in  wine 

803 

Volatile  acids  in  wine 

804 

The  judging  of  sweet  wines  . 

804 

Literature         .... 

805 

Brewing  Materials  and  Beer. 

The  Brewing  Process 

806 

L  Brewing  Materials 

808 

■  A.  Water      .... 

808 

B.  Malt         .... 

809 

I.  Extract 

809 

2.  Tint      .... 

811 

XXVIU 


CONTENTS 


I.  Brewing  MaUrials — Continued. 
B.   Mall— r(7w//n«/(/. 

3.  Moisture 

4.  Diastaiic  power 

5.  Cold  water  extract 

6.  ^fodification 

7.  "Saccharification"  time 

8.  Nitrogen 


9.  Soluble  uncoagulable  albuminoids    815 


10.   Physical  examination 
Growth  of  acrospire 
Results  of  analysis     . 
Brown  and  Crystal  malts 

1.  Extract 

2.  Tint 
Black  barle3's  and  malts 

1.  F.xtract 

2.  Tint 

C.  Caramel  . 

1.  Extract 

2.  Tint 

3.  Ash       ... 

4.  Iron       ... 

5.  Deportment  with  beer 

D.  Flaked  maize  and  rice 

1.  Extract 

2.  Moisture 

3.  Oil       .       .       . 

E.  Grits  and  raw  grain 

F.  Barley      . 

1.  Moisture 

2.  Nitrogen 

3.  Starch  . 

4.  Weight  of  skins    . 
The  physical  examination 

5.  Germination  test   . 

G.  Raw  Cane  Sugar     . 
H.  Invert  Sugar  . 

1.  Albuminoids 

2.  Ash 

3.  Brewers'  extract  and  water 

4.  Sucrose,  dextrose,  and  Ixvulose 

5.  Unfermentable  carbohydrates 
I.  Glucose  and  other  Starch  Sugars 
K.  Hops 


PAOE 


811 
811 
814 
815 
815 
815 


of  barley 


816 
816 
817 
817 
817 
818 
818 
818 
818 

818 

818 

818 

818 

818 

818 

819 

819 

819 

819 

819 

820 

,  821 

821 

.  821 

.  821 

,  821 

.821 

822 

.  823 
.  823 
.  823 
.  824 
.  824 
.  827 
.  827 
.   828 


1.  Estimation  of  hard  and  soft  resins  828 

2.  Direct    estimation     of     antiseptic 

power  of  hops     ....  829 

3.  Estimation  of  moisture  .         .  830 

4.  Detection  of  "  sulphuring"  .  .  830 
Detection  of  free  sulphur  .  .  830 
Estimation  of  free  sulphur      .         .  831 

5.  Physical  examination  of  hops        .  831 
Interpretation     of     results     of    the 

chemical  analysis  of  hops   .         .  832 


II.  Beer  . 

1.  Original  gravity 

2.  Alcohol 

3.  Extract . 

4.  Forcing  test  . 


PACE 

.  832 
.  832 
.  835 
.  835 
.  835 


Estimation      of    arsenic     in     brewing 

materials  and  beer  ....  836 
Literature 837 

Paper. 

The  determination  of  mineral  contents    .     838 
The  microscopic  examination  of  the  fibrous 

constituents  of  paper  ....  840 
Preparation  of  the  paper  for  examination  840 


Mechanical  wood 

.  842 

Wood  cellulose  . 

.  842 

Jute  .... 

.         .  842 

Straw  cellulose  . 

.  842 

Esparto  cellulose 

.  843 

Linen 

.  843 

Hemp 

.  843 

Cotton 

.  843 

The  degree  of  lignification   of 

wood  cel- 

lulose 

.  844 

Klemra's  method  of  examination   .         .  845 

The  differentiation  of   sulphite  and  soda 

wood  cellulose   . 

.  846 

The  macroscopic  determination 

of  mechani- 

cal  wood    . 

.  846 

Determination  of  the  hardness 

of  size  in 

paper 

.         .         .  847 

The  examination  of  size    . 

.  847 

Animal  size  (gelatin) 

.  847 

Rosin  size 

•  849 

Casein  size 

.         .         .  851 

Starch 

.         .         .  852 

Viscose 

.  852 

Wax,  paraffin,  stearine,  fat,  oil  .         .853 

The  determination  of  the  rate  of  filtration 

and    separating  capacity 

of   filtering 

paper 

.         .         .  853 

Rate  of  filtration    . 

.         .         .  853 

Separating  capacity 

.         .         .  854 

The  absorbency  of  papers 

.         •         .  855 

•  The  strip  test     . 

.         .         •  855 

The  zone  test    . 

.  856 

Imperviousness  to  air    . 

.  856 

The  detection  of  free  chlorine 

and  of  free 

acid  .... 

.         .         .  857 

Impurities  in  papers  injurious 

to  metals    .  858 

Loss  of  colour  in  paper 

.  859 

Other  physical  properties  of  p 

aper  of  im- 

portance  in  paper  testing 

•   859 

Opacity 

.  860 

Bulk     .... 

.  860 

CONTENTS 


XXIX 


Other  physical  properties  of  paper  of  im- 
portance in  paper  testing — Continued. 
Surface  ......  86i 

Tenacity        .         .         .         .         .         .861 

Elasticity 861 

Breaking  weight  and  bursting  strain     .  862 

Literature 863 

Textile  Fibres. 

I.  The   more    important    Reagents    and 

Operations  employed  in  the  Testing 

of  Textile  Fibres        ....  864 

1.  Iodine  solution  and  sulphuric  acid 

mixture       .....  864 

2.  Zinc  chloride  iodine  solution  .  865 

3.  Reagents  used  for  the  identification 

of  lignified  fibres         .         .         .  865 

4.  Ammoniacal  cupric  oxide       .         .  866 

5.  Ammoniacal  nickel  solution  .         .  866 

6.  The  separation  of  fibre  bundles  into 

ultimate  fibres     ....  866 

7.  The    preparation    of   thin    cross- 

sections       .         ,         .         . _       .  867 

II.  The  Chemical  Examination  of  Textile 

Fibres 867 

1.  Characteristic      colorations      with 

dyestuffs 867 

2.  Action  of  solutions  of  different  salts  868 

3.  Action  of  alkaline  solutions   .         .  868 

4.  Action  of  acids,  etc.        .         .         .  869 

A.  Methods  of  Distinguishing  Animal 

and  Vegetable  Fibres     .         .         .870 

1.  Molisch's  method  ....  870 

2.  The  behaviour  of  fibres  towards  an 

8  per  cent,  solution  of  sodium  or 
potassium  hydroxide  .         .         .  870 

3.  The  rosaniline  reaction  .         .         .  870 

4.  Behaviour  towards   boiling   nitric 

acid    .         .         .         .         .         .871 

5.  Action  of  a  "  nitrating  mixture  "    .  871 

6.  Behaviour    of    the   fibres   during 

burning 871 

7.  Manca's  oleic  acid  and  sulphuric 

acid  test 871 

B.  Methods  of  Distinguishing  Different 

Fibres  from  each  other  .         .         .  872 

1.  Wool  and  silk       .         .         •         .  872 

2.  Cotton  and  linen  ....  872 

3.  Flax  and  hemp      ....  873 

4.  Jute  from  linen  and  hemp      .         .  873 

5.  Cotton,  and  kapok         .         .         .  875 

C.  Quantitative    Estimation     of    Indi- 

vidual Fibres  in  Fibre  Mixtures     .  875 

1.  Cotton  and  wool    ....  875 

2.  Silk,  wool,  and  cotton   .         .         .  877 


PAGE 

II.  The  Chemical  Examination  of  Textile 

Fi  bres —  Couiunced. 

D.  The  Examination  of  Weighted  Silk.  878 
Qualitative  examination  .  .  .  878 
Quantitative  examination  .         .         .  880 

1.  Estimation  of  water  .         .         .  880 

2.  Weighting  materials  soluble  in 

water 880 

3.  Petroleum  spirit  or  ether  extract  880 

4.  Action  of  hydrochloric  acid        .  881 

5.  Action  of  alkalis         .         .         .  881 

6.  Estimation  of  ash       .         .         .  881 

7.  Colouring  matters      .         .         .  881 
Quantitative  estimation  of  the  weight- 
ing materials  in  dyed  silk  .         .  882 

Quantitative  estimation  of  the  weight- 
ing materials  in  black  silk  .         .  884 

Stripping  methods  ....  885 
(rt)  Hydrofluoric  acid  method  .  885 
((J)  Hydrochloric  acid  method  .  887 
(0  Oxalic  acid  method  .         .         .887 

(d)  Sulphuretted  hydrogen  alkaline 

sulphide  method      .         .         .  888 

(e)  Estimation  of  the  boiling-off  of 

silk 889 

E.  Analysis  of  Shoddy,  etc.  .  .  .  889 
Quantitative  analysis  .  .  .  890 
Qualitative  examination     .         .         .  890 

F.  TheDegreeof  Bleaching  of  Cellulose  891 

G.  Tests  for  Oxycellulose  and  Hydro- 

cellulose         .....  891 

III.  The     Microscopic     Examination    of 

Textile  Fibres         ....  892 

IV.  Mercerised  Cotton  and  Artificial  Silk  894 
Mercerised  cotton .....  894 
Artificial  silk         .....  897 

Chardonnet,       Lehner,       Besangon, 

Meteor  or  Frankfurt  silk    .         .  898 

Glanzstoff  (Pauly  silk)       .         .         .  899 

Viscose  silk        .....  900 

Acetate  silk        .....  900 

Vandura  silk  (gelatin  silk)        .         .  900 

Clement's  method  of  examination  .  901 

Clement's  method  for  the  differentiation 

of  natural  and  artificial  silk    .         .  902 

Finishing  Materials     ....  903 

Substances  used  in  finishing .         .         .  903 
The  chemical  examination  of  finishing 

materials 903 

Literature 909 

Inorganic  Colours. 

I.  Naturally   occurring   White  Auxiliary 
Colours — 
Adulterants  and  substrata      .         .         .910 
Calcium  carbonate     .         .         .         .911 


XXX 


CONTENTS 


PAGE 

I.  Naturally  occurring   White   Auxiliary 

C  o  1  our  s —  Continued. 
Adulterants  and  substrata — Continued. 
Quicklime  .  .         .         .911 

Gypsum    .         .         .         .         .         .912 

Barytes 913 

White  clays 915 

II.  White  Pigments  .         .         .         .915 

White  lead 915 

White  lead  substitutes  .  .  .  921 
Zinc  white  .....  922 
Lithopone 924 

III.  Grey  Pigments  .         .         .         .933 

Slate  grey 933 

Zinc  sulphide  grey  ....  933 
Zinc  grey 933 

IV.  Yellow  Pigments  .  .  .  .933 
The  yellow  ochres  ....  933 
Siennas 935 

The  examination  of  mineral  colours  for 

arsenic   ......  935 

Artificial  ochres  ....  936 

Realgar     ......  936 

Orpiment  ......  936 

Naples  yellow   .....  936 

Cassel  yellow 938 

Tungsten  yellow  ....  938 
Litharge  and  massicot  .  .  .  938 
Uranium  yellow  ....  939 
Cadmium  yellow  ....  939 
Cadmium  orange  ....  939 
Cobalt  yellow  (aureolin)    .         .         .  943 

Nickel  yellow 945 

The  yellow  chromium  pigments  -945 

Chrome  yellow  ....  945 

Chrome  orange 946 

Chrome  red        .....  946 

Valuation     of     the     yellow     and     red 
chromium  colours  and  of  the  raw 
materials  used  in  their  preparation    947 
(a)  Examination  of  potassium  chro- 

mate  ......  947 

(/')  Examination  of  chrome  yellow  .  947 
{c)  Examination    of  chrome   orange 

and  chrome  red  ....  950 

Zinc  yellow 951 

Barium  yellow  .....  952 
Strontium  yellow       ....  952 

V.  Red  Pigments     .....  953 
{a)  Naturally  occurring  red  pigments   .  953 

Red  ochres   and   other   red   mineral 

colours 953 

(J)')  Artificial  products  ....  953 
English  red  .....  954 
Red  lead  (minium)    ....  957 


V.  Red  Pigments — Continued, 
(h)  Artificial  products — Continued. 

Brilliant  scarlet 
Vermilion  (cinnabar) 
Antimony  vermilion  . 
Cadmium  red     . 
Chrome  red 


VI.  Blue  Pigments  . 
Prussian  blues   . 
Blue  copper  colours  . 
Blue  cobalt  colours    . 

Smalts   .... 
Cobalt  blue    . 
Cceruleum 
Ultramarine  .... 

I.  The  Analysis  of  Raw  Materials 

1.  Clay. 

2.  Silica 

3.  Sulphur     . 

4.  Sodium  carbonate 

5.  Sodium  sulphate 

6.  Rosin  and  pitch 

II.  Control  of  Working  Conditions 
Supervision  of  the  burning  process 

and   working   up   of  the   raw 
product 985 

III.  The  Examination  of  the  Finished 
Ultramarine        ....  988 

1.  Colouring  power         .         .         .  988 

2.  Fineness    .....  988 

3.  Examination  for  free  sulphur      .  989 

4.  Examination  for  alum  resistance  989 

5.  Examination   for   use   in   calico 

printing  .....  989 

6.  Examination  for  use  as  a  lacquer  990 

IV.  Analysis  of  Ultramarine      .         .  990 

1.  Preparation   of   the   raw   ultra- 

marine for  analysis  .         .         .  990 

2.  Estimation  of  silica,  clay  residue, 

and  total  sulphur    .         .         .  991 

3.  Estimation     of     alumina     and 

sodium  oxide  .         .         .         .991 

4.  Examination    for    additions   in- 

soluble in  acid         .         .         .  992 
'  r     Properties  of  technical  importance 

in  painting      ....  993 

Behaviour  of  ultramarines  in  mix- 
tures        993 

Fastness  to  zinc  white    .         .         .  993 

VII.  Violet  Pigments        ....  994 

Cobalt  violet 994 

Manganese  violet  ....  994 
Mineral  violet  ....  994 
Violet  and  red  ultramarine     .         .  995 


961 
962 
965 
965 
967 

96S 
968 

975 
976 

977 
977 
979 
979 
981 
981 
983 
983 
984 

985 
985 

985 


CONTENTS 


XXXI 


PAOE 

VIII.  Green  Pigments    ....     995 

(a)  Natural  products        .         .         .     995 

Green  earths  (seladonite)     .         .     995 

((5)  Artificial  green  pigments    .         .     999 

Cobalt  green  (Rinmann's  green)  .     999 

iVIanganese  green  .         .         .  1000 

The  green  chromium  pigments     .   1000 

Chrome  oxide  green     .         .         .  looo 

Guignet's  green    ....  looi 

Chromium  phosphate  greens         .  1003 

Arnaudon's  green      .         .         .  1003 

Schnitzer's  green       .         .         .  1004 

Mathieu  Plessy's  green     .         .  IC04 

Ultramarine  green    .         .         .  1004 

(c")  Green     mixture  -  pigments      of 

chrome  yellow  and  Paris  blue  1004 
Chrome  green       ....  1004 

Zinc  greens 1005 

((/)  The  green  copper  pigments       .  1006 
X.  Imitation      native      malachite 

greens  .....  1006 
Mountain  green  .  .  .  1006 
Lime  green  .  .  .  -  .  1006 
Bremen  green  ....  1006 
Brunswick  green  •  .  .  ico6 
Erlau  green  ....  1007 
BoUey's  green  ....  1007 
Gentele's  green  .         .         .  1007 

Eisner's  green  ....   1007 


PAGE 


VIII.  Green  Pigments — Continued. 

{d')  The  green  copper  pigments — Contd. 


2.  Verdigris 
Casselmann's  green  . 
Saxon  verdigris 

3.  Arsenic  greens 
Scheele's  green 
Emerald  or  Schweinfurth  green 
Neuwied  green 


IX. 


Brown  Pigments 


(minera! 


(a)  Natural  products  . 

Umber,     umber      brown 

brown)      .... 
(Jj)  Artificial  products 

Berlin  brown  .... 

Florentine  brown 

X.  Blaclc  Pigments 

Graphite 

Appendix 

I.  Bronze  pigments    . 
Tungsten  bronze 

II.  Lakes  from  artificial  dyes 
Lake  precipitants  for  acid  dyes 
Lake  precipitants  for  basic  dyes 
Lake  bases  ('substrata)    . 
Examination  of  the  dyes  . 
Examination  of  the  substratum 

Literature       ..... 


1007 
1007 
1007 
1008 
IC08 
1008 

lOIO 

lOII 
lOII 

lOII 
I0I2 
IOI2 
I0I2 

I0I2 
I0I2 
IOI3 
IOI3 
IOI4 
IOI4 
IOI4 
IOI5 
IOI5 
IOI5 
IOI6 
IOI7 


Appendix 1019 

Index  of  Subjects 1083 

Index  of  Names 1114 


MINERAL   OILS 

By  Prof.  D.  HOLDE,  Ph.D.,  Divisional  Director  of  the  Royal  Testing  Laboratory, 
Gross-Lichterfelde,  Berlin,  English  translation  revised  by  the  late  J.  Lewko- 
WITSCH,  M.A.,  Ph.D.i 

CRUDE     PETROLEUM,     NAPHTHA,     BURNING     OILS, 
PARAFFIN   WAX,   ASPHALT,    SHALE    OIL, 
AND  LIGNITE  TAR. 

^.— CRUDE    PETROLEUM. 

Crude  Petroleum  is  usually  dark  brown  or  black  in  colour,  but  occasion- 
ally lighter-coloured  varieties  (pale  yellow  to  reddish-brown)  are  met 
with.  According  to  the  filtration  hypothesis  of  D.  Day,  the  lighter 
colour  of  certain  crude  oils  is  to  be  attributed  to  the  percolation  of  the 
oil  through  subterranean  layers  of  argillaceous  shale,  which  absorb  the 
colouring  matter.  If  the  crude  oil  is  allowed  to  percolate  upwards 
through  a  column  of  fuller's  earth  in  a  tube,  fractionation  takes  place 
to  a  certain  extent,  paraffin  hydrocarbons  accumulating  in  the  lighter 
fraction  at  the  upper  end,  and  heavy,  unsaturated  hydrocarbons  at  the 
lower  end  of  the  tube.  According  to  Hofer's  view,  however,  the  filtra- 
tion hypothesis  is  not  substantiated  by  geological  observations. 

Two  chief  types  of  crude  oil  must  be  differentiated  : — (i)  Crude  oils 
rich  in  naphthenes,  with  a  paraffin-wax  content  of  less  than  i  per  cent, 
containing,  as  a  rule,  very  small  quantities  of  low-boiling  fractions 
(benzine  and  burning  oils),  and  rich  in  high-boiling  lubricating  oils 
which  do  not  solidify  readily  ;  (2)  crude  oils  containing  less  naphthenes, 
with  a  paraffin-wax  content  of  3-8  per  cent.,  and  yielding  considerable 
quantities  of  benzine,  burning  oil,  and  light,  mobile  lubricating  oils. 
Bustenari  oil,  however,  notwithstanding  its  very  low  paraffin-wax 
content,   yields    considerable    quantities    (25    per    cent.)   of    benzine. 

^  The  Editor  is  indebted  to  Mr  J.  S.  S.  Brame,  Lecturer  on  Fuel,  The  Sir  John  Cass 
Technical  Institute,  for  very  kindly  reading  the  proofs  of  this  section,  the  MSS.  of  which  had 
been  revised  by  the  late  Dr  Lewkowitsch. — C.  A.  K. 

Ill  A 


5  MINERAL  OILS 

American,  Galician  (Boryslaw  and  Tustanowice),  and  Roumanian 
crude  oil  (from  Campina)  form  the  chief  source  of  good  paraffin  wax 
(for  candles),  burning  oil,  and  petroleum  benzine. 

Most  of  the  lubricating  oils  prepared  from  American,  Galician,  and 
Roumanian  crude  oils  have  a  higher  solidifying  point  (about  o  )  than 
Russian  oils.  A  few  Galician  oils,  e.g.  that  of  Grosno,  and  a  large 
proportion  of  the  Roumanian  oils,  namely,  the  oils  of  Bustenari,  Moreni, 
and  Tintca,  making  up  70  per  cent,  of  the  Roumanian  production,  also 
yield  lubricating  oils  useful  for  lubricating  engines,  railway  carriages, 
etc.,  on  account  of  their  low  solidifying  point,  suitable  viscosity,  and 
high  flashing  point.  For  cylinder  oils  the  highly  viscous,  salve-like 
American  products  have  proved  the  most  suitable.  The  crude 
petroleums  from  Java,  Borneo,  and  Sumatra  are  noted  for  the 
considerable  amounts  of  low-boiling  hydrocarbons  useful  as  motor  oil. 
The  crude  German  oils  are  mostly  deep  brown  or  black  and  somewhat 
viscous ;  those  occurring  in  Alsatia  arc  suitable  for  the  preparation  of 
benzine,  burning  oil,  easily  solidifying  lubricating  oils,  "cleaning  oils," 
gas  oils,  and  asphalt ;  recently,  also,  paraffin  wax  has  been  extracted 
from  them.  The  Hanoverian  oils,  especially  the  heavy  oils  from 
Wietze,  yield  lubricating  oils,  but  no  paraffin  wax,  and  but  very  little 
benzine  ;  they  contain,  however,  notable  amounts  of  asphaltic  substances. 
In  addition  to  the  products  enumerated  above  there  are  obtained,  from 
crude  petroleums,  transformer  oils,  and  the  still  residues  sold  as  Fuel 
oil  (Masut),  Goudron,  Asphalt,  coke  for  electrodes,  etc. 

The  world's  production  of  crude  petroleum  in  191 2  was  46  million 
tons,  as  compared  with  a  production  of  1050  million  tons  of  coal.  It  is, 
however,  to  be  remembered  that  the  calorific  value  of  crude  petroleum 
is  1 1,000-1 1,100  Cal.  per  kilogram  as  against  7000-7500  Cal.  for  coal,  and 
only  4500-5000  Cal.  for  air-dried  lignite.  The  distribution  of  the 
world's  production  in  191 2,  expressed  as  a  percentage  of  the  total,  was 
as  follows: — United  States  6325,  Russia  19-37,  Mexico  471,  Galicia 
2-43,  Roumania  370,  East  Indies  3-09,  India  2-03,  Germany  0-28. 

L   CHEMICAL   COMPOSITION. 

Crude  petroleum  consists  chiefly  of  hydrocarbons  of  various  boiling 
points,  which  do  not  belong  to  the  lower  boiling  aromatic  series 
(difference  from  coal-tar  hydrocarbons).  The  oils  arc  not  dissolved 
by  sulphuric  acid,  whereas  the  heavier  oils  are  partially  converted  into 
soluble  sulphonic  acids.  Aromatic  hydrocarbons  (benzene  and  the 
higher  homologucs)  occur  in  small  quantities  in  certain  petroleums. 
The  chemical  nature  of  the  viscous  lubricating  oils  of  petroleum  is  still 
unknown.  Benzine,  burning  oil,  gas  oil,  and  paraffin  wax  consist,  in 
the  case  of  Pennsylvanian  petroleum,  mainly  of  hydrocarbons  of  the 


CRUDE  PETROLEUM  3 

methane  series,  C^^H.,^^^^.     In  the  case  of  Russian  petroleum   80  per 
cent,  consists  of  naphthenes,  i.e.  alicyclic  polymethylenes,  such  as: — 

pentamethylene,  CH., .  CH.^ .  CH., .  CH., .  CH., ; 

I      "  "^  ^  "I 

hexamethylene,  CH., .  CH., .  CH., .  CH., .  CH., .  CH., ; 

I I 

methyl  hexamethylene  ;  etc.     The  high-boiling  fractions  of  the  Russian 
oils    consist    essentially   of   polynaphthenes  (perhaps   hydrodiphenyls). 
The  naphthenes  resemble  the  paraffin  rather  than  the  benzene  hydro- 
carbons in   their   chemical   behaviour ;   they   are    not   acted    upon    by 
permanganate,    or    by    concentrated    sulphuric    acid,    but    yield    sub- 
stitution products  on  treatment  with  chlorine  and  bromine,  and  even, 
though  with  greater   difficulty,  with    dilute    nitric    acid ;    concentrated 
nitric  acid  converts  hexanaphthene  into  adipic  acid,  pentamethylene  into 
glutaric  acid.     Zelinsky  has  succeeded  in  preparing  synthetically  high- 
boiling  naphthenes — viz.,  cycloeikosan,  C^qH^q,  and  cyclotessaracontane, 
Qo^so  (melting  point  1 18°),  starting  from  the  methyl  ester  of  sebacic 
acid.     As   these  experiments  demonstrate  the  great  tendency  of  the 
naphthenes  to  polymerise,  Charitschkoff  doubts  whether  the  high-boiling 
viscous  fractions   of  Russian  petroleum   consist  of  naphthenes,  as   is 
generally    assumed.      In     the     German,    Galician,    and     Roumanian 
petroleums,   the    relative   proportions   of  methane    hydrocarbons    and 
naphthenes  vary  according  to  the  special  localities  in  which  the  oils 
are   found.     In    Galician   and    Roumanian    oils   notable   quantities   of 
unsaturated   hydrocarbons   occur,  and    in   the   latter   aromatic   hydro- 
carbons   also.     In    some    crude    oils   (especially    those    from    Texas) 
secondary  products  occur  in  small  quantities,  such  as  pyridine  bases, 
probably  resulting  from  the  decomposition  of  marine  animals,  according 
to  the  Hofer-Engler  theory  of  the  origin  of  petroleum,  sulphur  com- 
pounds such  as  mercaptans  and  organic  sulphides  (especially  in  Ohio 
oils),  and  oxygenated  and  sulphurised  asphalt.     The  hydrocarbons  of 
Texas  oil  belong  chiefly  to  the  series   C^^H^,^,^,  containing   a   double 
polymethylene  ring,  whilst  in  Ohio  oil  members  of  the  series  C^H2„^2' 
C^Hg,^,  and  C^Jr[^^^_^  are  found.     In  Californian  petroleums  up  to  15  per 
cent,  of  nitrogen  compounds,  containing  2  per  cent,  of  nitrogen,  are 
found,  as   also   benzene,  toluene,  xylene,  naphthalene,   phenanthrene 
and  anthracene.     In  the  crude  oil  from  the  Santa  Barbara  County  even 
members  of  the  C^Ho„   «  series  were  found  ;  this  oil  is  remarkable  for 
its  high  viscosity  and  specific  gravity.     The  heavy  Wietze  oil  is  rich 
in  asphalt.      Engler   and   Jezioranski  ^   showed    that   the    fractions   of 
Galician,  Russian    (Bibi-Eybat),  and   Pechelbronn   oils   boiling   above 

1  Ber.,  1895,  28, 2501. 


4  MINERAL  OILS 

2CXd'  dissolve  almost  completely  in  concentrated  sulphuric  acid,  and 
contain  on  an  average  87  per  cent,  of  carbon  (as  against  S57  per  cent, 
in  the  olefines) ;  hence  they  would  appear  to  contain  considerable 
quantities  of  more  unsaturated  hydrocarbons.  In  the  case  of  Pennsyl- 
vanian  petroleum,  only  35  per  cent,  of  the  fractions  boiling  over 
200'  dissolve  in  concentrated  sulphuric  acid. 

In  the  following  Table  the  results  obtained  by  the  above  authors  are 
collated  : — 

Table  i. 


Crude  oil  from 

C  per  cent. 

11  per  cent. 

0  per  cent. 

Galinii         .... 

Baku 

Alsalia         .... 
Pennsylvania 

86-18 
86-21 
85-38 
86-10 

13-82 
13-49 
12-68 
13-90 

0'-30 

1-94 

The  fractions  boiling  below  200^  contain  principally  saturated 
compounds  of  the  methane  and  naphthene  series.  The  elementary 
composition  of  crude  oils  from  various  sources  varies  within  the  follow- 
ing limits: — Carbon,  79-5-887;  hydrogen,  9-6- 14- 8  ;  oxygen,  oi-6-9; 
nitrogen,  o-02-i-i  ;  and  sulphur,  0-OI-2-2  per  cent. 

The  following  methods  serve  for  the  recognition  and  separation  of 
the  several  groups  of  the  constituents  of  petroleum  : — 

1.  Acidic  constituents  (naphthenic  acids,  phenols)  are  extracted  by 
dilute  sodium  hydro.xide. 

2.  Nitrogen  compounds  (homologues  of  pyridine,  etc.)  are  extracted 
by  dilute  mineral  acid. 

3.  Unsaturated  aliphatic  hydrocarbons  are  extracted  by  sulphuric 
acid. 

4.  Aromatic  hydrocarbons  are  detected  by  nitration, 

5.  Unsaturated  cyclic  hydrocarbons  are  separated  b}'  the  Nastjukoff 
test  (p.  8G). 

II.  SPECIFIC  GRAVITY  AND  COEFFICIENT  OF  EXPANSION. 

The  specific  gravity  of  crude  petroleum  varies  from  o  730-0-970  ;  thus 
Pennsylvanian  oil  has  a  gravity  of  o-8i6;Baku  oil,  0-882;  Ohio  oil, 
0887;  East  Galician  oil,  0-870;  heavy  Wietze  oil,  0-955.  ^'^  one  case 
Engler  found  a  sp.  gr,  of  almost  i^o. 

A  low  specific  gravity  indicates  a  high  proportion  of  benzine  and 
burning  oil ;  a  high  specific  gravity,  on  the  other  hand,  indicates  a  notable 
proportion  of  high-boiling  fractions  and  of  asphalt.  The  specific  gravity, 
although  giving  very  little  indication  as  to  the  source  of  a  petroleum, 
may  serve  as  a  useful  guide  in  the  classification  of  oils  of  known  origin, 
and  has  a  considerable  commercial  importance  for  purposes  of  com- 


CRUDE  PETROLEUM  5 

parison  and  identification,  inasmuch  as  the  specific  gravity  forms  the 
simplest  means  of  controlh'ng  deliveries  of  oil. 

The  determination  of  the  coefficient  of  expansion  of  crude  oils  is  of 
importance  for  the  correction  of  the  specific  gravity  determined  at 
various  temperatures  to  the  normal  temperature  (15°  or  20^),  as  also  for 
the  calculation  of  the  expansion  of  the  oil  in  the  storage  vessels  and 
stills. 

The  coefficient  of  expansion  (a)  of  Pennsylvanian  oil  is  0-000840, 
that  of  Russian  oil  0-000817  (of  Wietzeoil  0-000647)  ;  hence  it  decreases 
as  the  specific  gravity  rises.  The  values  for  a  series  of  oils  are  given  in 
the  subjoined  Table. 

Table  2. 


Source. 

Sp.  gr. 

ax  1,000,000. 

Canada        ..... 

Alsatia 

11               ..... 

West  Galicia        .... 
Wallachia 

0-828 
0-829 
0-861 
0-885 
0-901 

843 
843 
858 
775 
748 

Zaloziecki  and  Klarfeld  found  an  exceptionally  high  coefficient  of 
expansion  (about  o-ooi)  in  the  case  of  Galician  crude  oil  from  Boryslaw 
and  Tustanowice. 

The  determination  of  the  specific  gravity  and  coefficient  of  expansion 
of  crude  oils  is  carried  out  as  described  in  the  section  on  "  Lubricants  " 
(this  Vol.,  pp.  61  and  6t,). 


III.  DETERMINATION  OF  CONTAINED  WATER. 

1,  A  method  much  used  in  oil  refineries,  but  not  universally 
applicable,  is  to  place  a  measured  quantity  of  crude  oil,  say  200  c.c, 
in  a  500  or  looo  c.c.  stoppered  cylinder,  best  constricted  at  the  bottom 
and  graduated.  Two  to  four  times  the  volume  of  petroleum  spirit  or  of 
benzene  are  added,  and  the  whole  warmed  and  shaken.  After  settling, 
the  water  content  is  read  off;  but  as  emulsions  are  readily  formed  and 
the  reading  is  thus  rendered  indistinct,  it  is  usual  to  take  only  70  per 
cent,  of  the  volume  read  off  as  water.  The  method  of  shaking  with 
petroleum  spirit  is  not  applicable  to  oils  which  are  rich  in  asphalt,  as 
the  latter  is  precipitated  by  petroleum  spirit  to  some  extent ;  in  this 
case  benzene  must  be  used,  which,  however,  readily  leads  to  the 
formation  of  emulsions. 

2.  A  method  which  is  universally  applicable  for  the  determination 
of  water  consists  in  the  distillation  of  the  oil  with  xylene.  According  to 
Hofmann  and  J.  Marcusson  100  g.  of  the  crude  oil  (or  50  g.  if  the  water 
content  is  high)  are  mixed  with   100  c.c.  of  xylene,  which  has  been 


6  MINERAL  OILS 

previously  saturated  with  water  by  shaking,  and  distilled  in  a  600  c.c. 
flask  containing  fragments  of  pumice,  until  80-90  c.c.  have  passed 
over.  The  distillate  is  collected  in  a  graduated  cylinder  which  is 
constricted  at  the  bottom.  After  rinsing  out  the  condenser  tube  with 
xylene,  and  detaching  any  drops  of  water  adhering  to  the  sides  of  the 
cylinder,  the  quantity  of  water  can  be  read  off. 

M.  Wielezynski  ^  uses  a  centrifuge  to  separate  the  water,  the  centri- 
fuge being  heated  by  a  steam-jacket  in  the  case  of  thick  oils. 
Mechanical  impurities  are,  however,  separated  together  with  the  water, 
and  the  separation  is  not  always  satisfactory.  Other  methods  of  a 
chemical  character  have  been  proposed,  such  as  the  alteration  in  the 
titrc  of  X/io  hydrochloric  acid  on  shaking  with  the  oil,  due  to  the 
dilution  by  the  water  present;-  the  measurement  of  the  acet)-lene 
evolved  when  calcium  carbide  is  allowed  to  react  with  the  oil,  and  of 
the  hydrogen  evolved  when  sodium  is  brought  into  contact  with  an 
ethereal  solution  of  the  oil."^  None  of  these  proposals  can  be 
recommended. 

IV.  DETERMINATION  OF  MECHANICAL  IMPURITIES. 

Qualitative  Exaniiiiation. — Mechanical  impurities  are  detected  by 
shaking  2  c.c.  of  oil  with  40  c.c.  of  benzene,  and  allowing  to  settle  for 
several  hours. 

Quantitative  Determination. — From  5-10  g.  of  the  well-mixed  oil  are 
weighed  out  and  dissolved  in  100-200  c.c.  of  benzene.  After  standing 
for  some  time,  any  water  which  has  separated  out  is  drawn  off,  and  the 
solution  is  filtered  through  a  filter  paper  previously  dried  at  105°. 
After  washing  with  benzene  and  drying  at  105°,  the  filter  paper  and 
impurities  are  weighed. 

Any  suspended  particles  of  pitch  and  asphaltic  substances  are  not 
determined  by  this  method,  as  they  are  dissolved  by  benzene;  the 
determination  of  these  is  described  on  p.  9.  Any  mineral  salts 
introduced  by  the  bore-holes  mud,  or  by  chemicals  added  in  the 
refining  process,  are  determined  by  washing  the  residue  on  the  filter 
with  water,  evaporating  the  solution,  and  weighing  the  residue. 

Russian  specifications  direct  to  dilute  a  weighed  quantity  of  the  oil 
with  petroleum  spirit  and  to  filter  through  a  filter  paper.  The  residue 
is  incinerated  and  weighed. 

V.  YIELD  OF  NAPHTHA,  BURNING  OIL,  LUBRICATING  OIL,  ETC. 

Laboratory  methods  should  be  adapted  to  the  requirements  of  the 
works  concerned,  the  nature  of  the  raw  materials,  the  methods  of 
distillation  in  use,  and  so  forth.     I'rom  one  and  the  same  crude  oil  very 

1  Petroleum,  1906,  2,  285  ;  r/.  also  Rosenthal,  Chem.  Zeit.,  1909,  33,  1259. 

2  Neltel,  C/ierrt.  ZeU.,  1904.  28,  867.  '  Graefe,  Petroleum,  1906,  I,  815, 


YIELD  OF  NAPHTHA 


b^ 


3^ 


different  yields  of  the  various  fractions  are  obtained,  depending  on  the 
method  of  distillation,  the  height  of  the  fractionating  column,  and  other 
factors.  The  general  procedure  in  the  laboratory  consists  in  distilling 
from  I  to  I  kg.  of  crude  oil  in  glass  or  metal  retorts.  The  distillate  is 
condensed  at  first  with  water  and  then  atmospherically,  and  is  measured 
in  definite  ranges  of  boiling  points  up  to  150°  (c/.  p.  17).  The  heavy 
fractions  boiling  above  3CXD°  are  best  dis- 
tilled  with  superheated  steam,  in  a  vacuum 
of  300-400  mm.  The  characters  of  the 
distilled  fractions  are  determined  after 
purification  by  shaking  with  1-8  per  cent. 
of  concentrated  sulphuric  acid.^ 

When  mineral  oils,  after  refining  with 
acid,  are  washed  with  alkali  and  with 
water,  persistent  emulsions  frequently 
make  their  appearance.  Heavy  oils  must 
be  kept  hot  and  shaken  violently  to  effect 
separation.  As  this  is  not  easily  done 
in  a  separating  funnel,  the.  washing  and 
separating  apparatus  shown  in  Fig.  i  is 
recommended.  The  glass  vessel  a,  having 
two  stopcocks  d  and  d'  for  emptying,  is 
fitted  with  a  glass  or  aluminium  steam- 
coil  d,  and  a  glass  tube  c  through  which 
air  is  blown.  The  lower  stopcock  d'  is 
useful  for  separating  small  quantities  of 
oil  which  may  have  passed  through  d. 
Should  the  apparatus  be  used  for  refining 
with  acid,  a  third  tap  may  be  placed  at  the  shoulder  of  the  vessel,  in 
order  to  separate  the  oil  from  resinous  matter.  The  top  of  the  vessel 
may  be  closed  by  a  suitably  bored  lid  to  prevent  splashing.  Finally, 
the  washed  oil  is  dried  by  blowing  the  heated  oil  with  air. 

Since  the  various  forms  of  laboratory  distillation  apparatus  give 
quite  discordant  results  with  one  and  the  same  crude  oil,  specially 
constructed  apparatus  is  employed  for  the  fractional  distillation  of 
naphtha,  kerosene,  etc.,  for  purposes  of  commercial  control,  and  in 
Germany  especially  for  Customs  purposes.^  These  are  made  of  specific 
dimensions,  and  give  reliable  comparative  results  under  the  same 
conditions  of  experiment. 

Oils  which  contain  water  are  carefully  dehydrated  before  testing  by 
shaking  with  calcium  chloride  at  the  ordinary  temperature. 

In  place  of  the  intermittent  distillation  by  Engler's  method,^  which 

1  Cf.  Holde,  MineralSle,  p.  l6  ^/  seq.  "-  Cf.  Singer,  Chem.  Rev.,  1896,  p.  93. 

*  Cf.  Boverton  Redwood,  Petroleum  and  iis  Products,  vol.  ii.,  p.  204. 


LJ 

Fio.  1 


a' 


8 


MINERAL  OILS 


X — 


S3  A 


U-fi,f^->'' 


occupies   a   considerable   time  and  does  not   always   give  concordant 

results,  the    improved    continuous   distillation   method    of   Holde  and 

Ubbelohde  is  to  be  recommended.      The  apparatus  employed   (Figs. 

2,  3,  4)  consists  of  the  original  Engler's  flask  (Fig.  2),  which  is  heated 

in  a  sheet-iron  oven  by  a  Bunsen  burner  fitted 
with  a  tap.  The  condenser  is  60  cm.  long.  The 
distillate  is  collected  in  six  test  tubes  divided 
in  0-2  c.c.  and  rotatable  in  a  stand.  They  are 
cooled  in  water  at  the  ordinary  temperature. 

To  carry  out  the  test,  100  c.c.  of  oil  are 
filled  into  the  distillation  flask.  This  quantity 
holds  good,  however,  only  for  petroleum  and 
crude  oils  which  yield  a  sufficient  quantity  of 
low-boiling  constituents  in  a  given  time,  so 
that  the  expansion  of  the  heavy  oils  does  not 
p,Q^  2,  cause  any  difficulty.     For  high-boiling  oils,  e.^., 

"astatki"   and    lubricating    oils    which    would 

readily  boil  over  in  a  100  c.c.  flask,  the  flask  must  have  a  capacity  of 

at  least  140  c.c,  or  the  quantity  of  oil  must  be  reduced  to  80  or  90  c.c. 

The  temperature  at  which  the  first  drops  of  distillate 

fall  into  the  receiver  is  taken  as  the  boiling  point. 
The  rate  of  boiling  is  fixed  at  2  drops  a  second  ; 

this    is    best   controlled    by    means    of    a    seconds' 

pendulum. 

In  some  factories,  such  as  those  working  Gali- 

cian  oil,  the  boiling  point  limits   of  the  petroleum 

fraction  are  i50°-275°.     All  fractions  except  the  last 

are  collected  and  measured  without  waiting  for  the 

several  fractions  to  drain  off. 

The  fractional  distillation  test  prescribed  by  the 

New  York  Produce   Exchange  may  be  carried  out 

with  a  small  still  and  condenser,  or  with  any  other 

simple   form    of  distilling  apparatus.     The  fractions 

taken  off  the  condenser  must  each   form  one-tenth 

of  the  crude  oil  by  volume ;  the  specific  gravities  of 

each  fraction  must  then  be  determined. 

In  Germany  special  apparatus  is  prescribed  for 

the  use  of  Custom  officers.    The  directions  are  laid 

down   in  an  official  publication  entitled,   Anleitung 

fiir  die  Zollabfertigiuig,  Berlin,  1906,  part  iii. 


FiQ.  3. 


VI.  FLASHING  POINT. 


The  flashing  point  of  an  oil  is  the  temperature  at  which  it  gives  off 
so  much  vapour,  in  the  "open  test,"  that  the  latter  takes  fire  when  a 


FLASHING  POINT 


flame  is  passed  over  the  surface  of  the  oil ;  or  in  the  "  close  test,"  that 
temperature  at  which  so  much  vapour  collects  above  the  surface  of  the 
oil  in  a  closed  vessel  (Abel's,  Gray's,  or  Pensky's  apparatus)  that  it 
forms  an  inflammable  mixture  with  the  air  contained  in  the  vessel. 

Crude  oils  from  different  sources  have  different  flashing  points, 
mostly  in  the  neighbourhood  of  0°.  Those  containing  much  naphtha, 
such  as  Javanese  and  American  petroleum,  have  a  considerably  lower 
flashing  point,  whilst  oils  free  from  naphtha,  such  as  the  heavy 
Hanoverian  oils,  flash  between  yo"  and  80°. 


Fio.  4. 


The  flashing  point  is  determined  in  this  country  by  means  of  the 
standard  Abel  apparatus  (see  p.  29)  in  the  case  of  low-flash  oils,  and 
by  means  of  either  the  Pensky-Martens  or  Gray's  apparatus  in  the 
case  of  high-flash  oils.  In  Germany  the  Abel-Pensky  and  the  Pensky- 
Martens  apparatus  are  used  for  low-flash  and  high-flash  oils  respectively. 
At  the  recent  International  Petroleum  Congress  (Vienna,  1912),  the 
Abel-Pensky  (Abel-P.)  apparatus  was  adopted  as  an  international 
standard,  provided,  of  course,  it  be  sanctioned  by  legislation  in  the 
respective  countries.^ 

VII.  DETERMINATION  OF  ASPHALT. 

Some  crude  petroleums  (especially  those  of  Hanover)  contain 
notable  amounts  of  asphalt.     Analytical  methods  for  its  detection  and 

^  Cf.  Petroleum,  1912,  7,  468. 


10  MINERAL  OILS 

quantitative  estimation  have  been  proposed  by  Holde.  These  methods, 
however,  yield  only  comparative  results,  and  therefore  can  be  only 
looked  upon  as  provisional,  especially  so  as  much  depends  on  the 
character  of  the  petroleum  spirit  employed  for  the  extraction.  In 
Germany  a  special  "  normal  benzine "  of  the  sp.  gr.  0-695-0/05  at 
15°  and  boiling  from  65'-95°  has  been  proposed  for  this  purpose. 
{C/.P.21.) 

Detection  of  Asphalt. — About  i  c.c.  of  crude  oil  is  shaken  in  a  test 
tube  with  40  c.c.  of  petroleum  spirit,  and  the  liquid  allowed  to  stand. 
If  asphalt  be  present  dark  flocks  separate  out  either  immediately  or  on 
standing  (for  a  day  if  necessary). 

Or,  0-5  c.c.  of  oil  is  dissolved  in  5  c.c.  of  ether,  and  7  c.c.  of  alcohol 
are  added.  Hard  and  soft  asphaltic  substances  are  thereb)-  precipitated 
as  a  viscous  mass  adhering  to  the  sides  of  the  vessel. 

Determination  of  Asphalt. 

1.  Hard  Asphalt. — 5  g.  of  crude  oil  are  shaken  in  an  Erlenmeyer  flask 
with  220  c.c.  of  petroleum  spirit ;  in  the  case  of  oils  poor  in  asphalt,  5-20 
c.c.  of  oil  are  taken.  After  standing  for  at  least  a  day,  the  clear  liquid 
is  decanted  through  a  small  pleated  filter.  The  bulk  of  the  precipitate 
is  brought  on  the  filter,  and  the  flask  and  filter  are  washed  with  the 
solvent  until  the  filtrate  no  longer  leaves  an  oily  residue  on  evaporation. 
The  asphalt  on  the  filter  is  then  dissolved  by  means  of  hot  benzene,  the 
solution  concentrated  by  distillation,  the  remainder  washed  into  a 
weighed  dish,  and  the  solid  residue,  after  evaporation  and  drying  at 
100°,  weighed.  This  procedure  leaves  any  non-asphaltic  matter  which 
may  have  been  precipitated  by  petroleum  spirit  on  the  filter;  this 
may  be  estimated  separately. 

When  it  is  desired  to  differentiate  between  dissolved  and  suspended 
asphalts  in  the  crude  oil,  two  determinations  are  made,  as  above — 
one  on  the  original  oil,  the  other  on  the  same  oil  after  it  has  been 
filtered  without  warming.  The  difference  found  represents  suspended 
asphalt, 

2.  Soft  Asphalt. — 5  g.  of  crude  oil  are  dissolved  at  is""  in  25  vols, 
of  ether,  and  \2\  vols,  of  96  per  cent,  alcohol  are  added,  drop  by 
drop,  from  a  burette,  with  continuous  shaking.  After  standing  for  five 
hours  at  15  ,  the  liquid  is  filtered  as  above,  and  tiie  precipitate  washed 
with  ether-alcohol  (2:1),  so  long  as  oily  matter  is  extracted  ;  it  is  then 
dissolved  in  benzene  and  evaporated  down.  In  order  to  remove  any 
paraffin  wax  in  the  residue,  it  is  boiled  out  repeatedly  with  30  c.c.  of 
96  per  cent,  alcohol,  until  no  more  paraffin  wax  separates  out  on 
cooling.  Finally,  the  residue  is  dried  for  a  quarter  of  an  hour  at  105°, 
and  weighed. 


PARAFFIN  WAX 


11 


VIII.  PARAFFIN  WAX. 


I.  A  method  of  determining  paraffin,  originally  proposed  by 
Grotowsky,  worked  out  by  Engler  and  Bohm,  and  modified  by  Holde, 
is  carried  out  as  follows  : — lOO  g.  of  crude  petroleum  are  rapidly  distilled 
from  a  glass  retort  until  a  thermometer  placed  in  the  vapours  registers 
300°.  The  condenser  is  then  removed,  a  fresh  receiver  of  known  weight 
is  fitted,  and  the  remainder  of  the  oil  is  distilled  without  a  thermometer, 
until  only  coke  is  left  behind.  The  weight  of  the  heavy  distillate,  which 
is  considered  to  contain  all  the  paraffin  wax,  is  then  ascertained. 

Of  the  heavy  distillate  5-10  g.  are  dissolved  at  the  ordinary 
temperature  in  a  mixture  of  equal  volumes  of 
absolute  alcohol  and  ether.  The  solution  is  placed 
in  a  test  tube  (see  Fig.  5)  cooled  to  —20"  until 
a  clear  solution  results,  and  so  much  of  the  ether- 
alcohol  mixture  is  added  until,  at  —20'^,  all  oily 
matter  has  disappeared,  and  only  flocks  of  paraffin 
are  observed.  The  paraffin  wax  is  then  filtered 
off  by  suction,  in  a  funnel  cooled  by  a  freezing 
mixture  (see  Fig.  5),  washed  with  previously  cooled 
ether-alcohol,  and  finally  washed  off  the  filter 
with  hot  petroleum  spirit  or  benzene  into  a 
weighed  glass  dish.  After  removal  of  the  solvent 
by  cautious  evaporation  on  the  water-bath,  the 
outside  of  the  dish  is  wiped  dry,  and  its  contents 
are  examined.  If  the  paraffin  is  hard,  the  dish  is 
heated  for  a  quarter  of  an  hour  at  105",  allowed  to 
cool  in  a  desiccator,  and  weighed.  Should  the 
paraffin,  however,  be  soft,  i.e.,  melting  below  45°, 
it  is  better  to  dry  it  for  several  hours  at  50°  in  a  vacuum  desiccator. 

In  washing  the  precipitated  paraffin  with  cooled  ether-alcohol,  5  c.c. 
of  the  filtrate  must  be  tested  from  time  to  time  by  evaporation  ;  wash- 
ing is  complete  when  either  the  residue  is  negligible  in  amount  or  is 
solid  at  the  ordinary  temperature. 

When  the  method  is  applied  to  crude  paraffin  waxes,  0-5-1  g.  is 
weighed  out  and  dissolved  in  10-20  c.c.  of  ether-alcohol  (see  p.  46). 

A  correction  is  made  for  the  solubility  of  paraffin  wax  in  ether- 
alcohol.  The  percentage  found  is  increased  by  0-2  per  cent,  in  the 
case  of  fluid  oils,  0-4  per  cent,  in  the  case  of  oils  beginning  to  solidify  at 
15°,  and  I  per  cent,  in  the  case  of  crude  paraffin  wax. 

This  method  gives  the  true  proportion  of  paraffin  only  in  the 
case  of  hard  paraffin  waxes  suitable  for  candle-making.  Soft  paraffin 
waxes   melting   below   50"   are  not  completely  precipitated  by  ether- 


Fio. 


12  MINERAL  OILS 

alcohol  at  —20  ;  but  the  greater  part  of  the  paraffin  which  goes  into 
solution  can  be  recovered  by  evaporating  down  the  filtrate,  and  redis- 
solving  the  residue  in  the  least  possible  quantity  of  ether-alcohol  (i  :  2) 
at— 20.  In  the  preliminary  distillation  (which  is  only  necessary 
with  the  dark  kinds  of  crude  oil),  a  small  proportion  of  paraffin  wax 
undergoes  decomposition.  This  source  of  error  is  the  more  serious,  the 
higher  the  paraffin  content  of  the  crude  oil ;  when  there  is  5  per  cent, 
of  paraffin  present,  the  error  may  amount  to  0-5  per  cent,  on  the  content 
of  paraffin. 

As  the  method  described  is  universally  applicable,  other  methods 
which  have  only  a  restricted  application,  need  only  be  briefly 
mentioned. 

2.  R.  Pawlewski  and  J.  Filemonowicz  ^  shake  from  5-20  c.c.  of  oil 
with  100-200  c.c.  of  glacial  acetic  acid,  filter  off  the  separated  paraffin,  and 
wash  it  two  or  three  times  with  glacial  acetic  acid  and  then  two  or 
three  times  with  75  per  cent,  alcohol,  dry  the  precipitate,  and  weigh. 
The  method  does  not,  however,  give  reliable  results  for  the  paraffin 
wax  in  lignite  or  petroleum,  as  soft  paraffin  wax  is  soluble  in  glacial 
acetic  acid,  and  heavy  mineral  oils  cannot  be  separated  quantitatively 
from  paraffin  wax  by  glacial  acetic  acid. 

3.  R.  Zaloziecki  -  dissolves  10-20  c.c.  of  the  sample  in  five  times  its 
volume  of  amyl  alcohol,  and  precipitates  with  the  same  quantity  of  75 
per  cent,  ethyl  alcohol  at  a  temperature  not  exceeding  4".  After  stand- 
ing for  several  hours  in  the  cold,  the  liquid  is  filtered  through  a  cooled 
filter,  and  washed  with  a  cooled  mixture  of  2  parts  of  amyl  alcohol  and 
I  part  of  70  per  cent,  alcohol.  The  paraffin  wax  is  then  dissolved  in  ether, 
and  after  evaporating  this  off,  it  is  dried  at  125^'  until  the  amyl  alcohol 
is  completely  removed.  This  procedure  may  be  used  to  determine 
paraffin  wax  in  the  presence  of  fatty  acids,  neutral  fats,  rosin  and  rosin 
oils,  but  cannot  be  used  in  the  presence  of  beeswax,  as  this  is  also 
precipitated  from  amyl  alcoholic  solution  by  ethyl  alcohol.  Shukoff  and 
Pantuchoff-'  subsequently  suggested,  as  improvements  on  Zaloziecki's 
method,  the  use  of  90  per  cent,  ethyl  alcohol  for  the  precipitation,  and 
the  cooling  of  all  the  solutions  to  0°.  The  process  is  not  suitable  for 
mineral  lubricants,  especially  those  which  are  very  viscous,  as  it  is 
hardly  possible  to  separate  the  paraffin  wax  completely  from  the  oil. 
If,  however,  the  precautions  mentioned  are  carefully  observed,  it  can  be 
used  with  success  for  lignite-tar  products.  The  drying  of  the  paraffin 
wax  at  lower  temperatures  than  125°  is  recommended. 

4.  R.   Holand's  method  *  for  the  determination  of  paraffin  wax  in 

»  Ber.,  1888,  21,  2973. 

■-  Dingl.polyt.J.,  1888,  267,  274  ;  /.  Soc.  Chem.  Ind.,  1888,7,  349- 

^  Russian  '■'■Journal  of  Fats  y  1900. 

^  Chem.  Zeil.,  1893,  I?.  1473.  ^'nd  1483  ;  /.  Soc.  Chem,  InJ.,  1894,  13,  286. 


SPECIFIC  HEAT  la 

lignite-tar  products  has  not  been  tested  for  other  materials,  and  is 
probably  unsuitable  for  petroleum  products.  It  depends  on  the  fact 
that  the  lignite-tar  oils  containing  paraffin  are  soluble  in  absolute 
alcohol,  and  that  at  a  certain  temperature  only  the  paraffin  separates 
out. 

IX.  SPECIFIC    HEAT. 

The  specific  heat  of  crude  oils  is  of  importance,  if  it  be  a  question 
of  using  the  waste  heat  of  steam  for  pre-heating  the  oil  previous  to 
distillation  ;  or  if  dehydration  of  a  crude  oil  by  means  of  indirect  steam 
is  contemplated,  when  the  amount  of  heating  surface  required  can  be 
calculated.  The  specific  heat  is  also  required  for  calculating  the 
capacity  of  the  refrigerating  plant  needed  for  the  recovery  of  the 
paraffin  wax. 

Two  methods  are  in  use  for  the  determination  of  the  specific  heat. 
E.  Graefe^  burns  0-4 1-0-43  S-  of  a  substance  of  known  heat  of 
combustion  {e.g.  pure  cellulose,  in  the  form  of  absorbent  pads  manu- 
factured by  Schleicher  and  Schiill ;  1  kg.  =4175  Cal.)  in  a  bomb 
calorimeter.  The  sample  of  oil  is  used  as  the  outer  liquid  in  the  calori- 
meter. From  the  quantity  of  cellulose  taken  («),  the  quantity  of  oil  {b), 
the  water  equivalent  of  the  calorimeter  (W),  and  the  observed  rise  of 
temperature  (T),  the  specific  heat  can  be  calculated  from  the  formula  : — 

«.4i75  =  W  T  4-  ^^T. 

By  this  method  Graefe  found  the  specific  heat  of  various  oils  to 
range  from  0-4-0-5. 

Another  method  ^  depends  upon  the  measurement  of  the  heat 
produced  by  passing  a  current  of  known  intensity  (/)  for  a  given  time 
(2)  through  a  strip  of  nickelin  of  resistance  r  immersed  in  the  oil  under 
examination.  The  rise  of  temperature  {t)  is  read  off,  and  the  specific 
heat  calculated  from  Joule's  law  {w  being  the  water  equivalent  of  the 
calorimeter),  according  to  the  formula  : — 

{ni .  c-\-iu)  t  =  0-239  z'2  r  z. 

The  results  obtained  by  this  method  in  the  "  Reichsanstalt "  are  in 
good  agreement  with  those  of  Graefe. 

The  more  hydrogen  an  oil  contains,  the  higher  is  its  specific  heat, 
and  the  richer  it  is  in  carbon  and  oxygen,  the  lower  its  specific  heat. 
The  specific  heat  as  calculated  from  the  elementary  composition  by 
Kopp's  law,  according  to  which  the  molecular  heat  equals  the  sum  of 
the  atomic  heats,  is  in  very  good  agreement  with  the  experimental 
value.      It  is  not  even  necessary  to  know  the  molecular  composition 

^  Petroleum.^  1907,  2,  521. 

^  Cf,  Kohlrausch,  Introduction  to  Physical  Measurements^  translated  by  Waller  and  Procter, 
3rd  ed.,  p.  118. 


u 


MINERAL  OILS 


of  the  oil,  as  it  is  sufficient  to  divide  the  percentages  of  C,  H,  and  O 
by  the  respective  atomic  weii^hts,  and  to  multiply  these  quotients  by 
the  atomic  heats,  viz.,  C=  i-8,  H  =  2-3,  0  =  40. 

X.  LATENT  HEAT  OF  EVAPORATION  OF  PETROLEUM  FRACTIONS. 

A  knowledge  of  these  constants  is  necessary,  in  designing  a  works 
plant,  for  determining  the  requisite  heating  arrangements,  the  dimen- 
sions of  the  condensers,  and  the  supply  of  condensing  water.  It  is  true 
that  these  data  are  commonly  arrived  at  by  empirical  methods,  but 
occasions  arise  when  first  principles  have  to  be  resorted  to.  The  latent 
heats  as  required  for  the  proper  calculation  of  distilling  and  condensing 
plant  may  be  conveniently  determined  in  the  apparatus  designed  by 
V.  Syniewski,^  shown  in  Fig.  6. 


Fio.  6. 


The  vapour  generated  in  the  flask  A,  charged  with  about  400  c.c. 
of  the  fraction  to  be  examined,  passes  through  a  b  to  the  jacketed 
vessel  f,  and  thence  past  the  bell-valve  z  into  the  condensing  worm  c 
fitted  inside  the  calorimeter  B.  The  calorimeter  system  is  closed  off 
by  z  as  long  as  condensation  of  vapour  takes  place  in  l\  whence 
condensed  liquid  runs  off  through  d.  When  c  contains  only  vapour, 
free  from  liquid,  ;:  is  opened  and  the  vapour  is  admitted  into  the 
calorimeter,  which  is  charged  with  about  1200  c.c.  of  water.  The 
thermometers  T  and  /  serve  to  show  the  temperatures  of  the  calori- 
meter and  of  the  vapour  respectively.  Distillation  into  the  calorimeter 
is  continued  until  the  boiling  point  has  risen  by  20^,  it  being  convenient 
to  deal  with  fractions  at  intervals  of  20^  boiling  point.  The  calorimeter 
is   now   closed    off   at  .:;  and    the    whole   of   the   distilling    apparatus 

1  Z.  angeu'.  Chein.,  1898,  II,  621  \J.  Soc.  Chem.  fnJ.,  189S,  17,  751. 


LATENT  HEAT  OF  EVAPORATION 


15 


removed,  when  the  amount  of  condensed  liquid  is  determined  by 
weighing.  The  determination  of  the  specific  heat  is  conveniently 
carried  out  with  the  condensed  liquid.  The  total  heats  of  evaporation 
determined  in  this  way  at  the  "  Reichsanstalt "  ranged  from  130-190  Cal. 
in  the  case  of  various  crude  oils  and  the  products  derived  therefrom. 

E.  Graefe  determines  the  heat  of  evaporation  by  passing  the 
vapour  of  the  mineral  oil  through  a  form  of  Liebig's  condenser  and 
measuring  the  rate  of  flow  and  rise  of  temperature  of  the  condenser 
water,  on  the  principle  of  the  observations  made  with  the  Junkers' 
calorimeter.  The  loss  of  heat  by  radiation  is  determined  in  a 
preliminary  experiment  by  distillation  of  a  liquid  of  known  heat  of 
evaporation.  The  heats  of  evaporation  of  various  lignite-tar  oils  were 
found  to  range  from  120-220  Cal. 

Graefe^  has  also  shown  that  the  heat  of  evaporation  can  be 
calculated  from  the  molecular  weight  and  the  boiling  points.  Trouton 
had  established  for  definite  chemical  compounds  that  when  equimole- 
cular  quantities  are  taken,  the  quotient  of  the  heat  of  evaporation 
and  the  absolute  temperature  of  the  boiling  point  is  a  constant, 
approximately  20.  Now  although  the  mineral  oils  are  not  definite 
chemical  compounds,  and  moreover  have  not  a  constant  boiling  point, 
Trouton's  formula  can  still  be  applied  to  them  if  mean  values  are 
adopted  for  the  molecular  weight  and  boiling  point.  The  heat  of 
evaporation  is  then  : — 

20  T 


VV 


M 


The  mean  molecular  weight  of  an  oil  is  determined  by  the  lowering 
of  the  freezing  point  of  commercial  stearic  acid.  The  molecular 
depression  is  ascertained  in  a  preliminary  experiment  with  a  substance 
of  known  molecular  weight ;  a  weighed  quantity  {0)  of  the  oil  is  then 
dissolved  in  a  known  quantity  {s)  of  the  stearic  acid  and  the  depression 
of  the  freezing  point  determined.  \(  k  be  the  molecular  depression  of 
the  stearic  acid  and  t  the  depression  of  the  freezing  point, 

c.ioo.  k 


M    = 


s  t 


The  following  mean  molecular  weights  were  obtained  in  this  way. 

Table  3. 


Lignite-tar  oil. 


Light  crude  oil 
Heavy  crude  oil 
Gas  oil 
Light  paraffin  oil 


Sp.  gr. 


0-883 
0-905 
0-890 
0-920 


Mol.  \vt. 


113 

158 
158 
190 


Petroleum^  1910,  5,  569. 


16  MINERAL  OILS 

Charitschkoff,'  by  calculating  the  molecular  weights  from  determina- 
tions of  the  vapour  density  by  Hofmann's  method,  arrived  at  results 
similar  to  those  of  Graefe. 

For  the  determination  of  the  mean  boiling  point  the  oil  is  distilled 
continuously  in  Englcr's  apparatus,  and  the  boiling  points  noted  for  each 
lo  per  cent.  The  arithmetical  mean  of  these  temperatures  gives  the 
mean  boiling  point.  Graefe  found  the  following  figures  for  a  light 
crude  oil.     The  liquid  commenced  to  boil  at  124°. 

Distillate  .         10  p.  c.         20  p.  c.         30  p.  c.         40  p.  c.         50  p.  c. 


Temperature      .       173  184  192  201 


no 


Distillate  .         60  p.  c.         70  p.  c.         80  p.  c.         90  p.  c.         98  p.  c. 

Temperature      .       221  234  255  285 


;oo 


From  this  follows  the  mean  boiling  point  =  2 16°  C.  =  489°  abs. 
Using  Trouton's  formula,  the  heat  of  evaporation  is : — 

W  =  ^  =  --^^^^  =  86.5. 
M  113  ^ 

In  order  to  calculate  the  total  heat  of  evaporation,  the  heat  necessary 
to  raise  the  oil  from  the  ordinary  temperature  (25°)  to  the  mean  boiling 
point  (216°)  must  be  included.  Taking  the  specific  heat  of  the  oil  as 
0-43,  this  gives  0-43  (216  — 25)  =  82  Cal.  Hence,  the  total  heat  of 
evaporation  is  86-5+82=  168-5  Cal.  It  is  thus  seen  that  in  the  case  of 
this  oil,  almost  as  much  heat  is  used  in  heating  the  oil  to  its  boiling 
point  as  in  the  actual  distillation.  In  many  cases  the  conditions  are 
still  less  favourable.  From  this  result  the  great  importance  of  warming 
the  oil  by  waste  heat  before  distilling  is  apparent. 

>  ^.—NAPHTHA. 

The  term  "  Naphtha,"  or  "  mineral  naphtha,"  or  "  petroleum  naphtha," 
is  generally  held  to  cover  all  those  fractions  of  crude  petroleum  which 
boil  bjslow  150°.  The  limit  of  150^  is  not  observed  by  all  refineries, 
and  the  naphthas  sold  are  apt  to  show  wide  variations.  The  nature 
and  value  of  both  crude  and  redistilled  naphtha  arc  determined  in  the 
laboratory  by  fractional  distillation  with  a  dephlcgmating  apparatus. 

In  the  commercial  valuation  of  naphthas  great  stress  is  laid  on  a 
mild  smell  and  on  water-white  colour.  Patents  have  recently  been 
taken  out  for  masking  the  evil  smell  of  badly  refined  naphtha  by  the 
admixture  of  turpentine  and  treatment  with  alkali.  Such  additions  are 
detected  by  the  methods  given  on  p.  21. 

^  Physikahsche  Unkrsuchuug  des  Erdoh, 


NAPHTHA 


17 


I.  SPECIFIC  GRAVITY. 

This  is  measured  either  by  Mohr's  balance,  hydrometers,  or  pykno- 
meters,  and  is  stated  for  a  temperature  of  15"  (see  "Lubricants,"  p.  61). 
The  specific  gravity  test  serves  chiefly  for  the  identification  of  a 
sample. 

The  subjoined  Table,  due  to  Mendelejeff,  facilitates  the  calculation  of 
the  specific  gravity  at  the  working  temperature  to  that  at  the  standard 
temperature  of  15°: — 

Table  4. 


Sp.  gr. 

Correction  for  1°. 

Russian  oil. 

Pennsylvanian  oil. 

0-700  to  0-720 
0-720  „  0-740 
0-740  „  0-760 
0-760  „  0-780 
0-780  „  0-800 

0-00082 
0-00081 
0-00080 
0-00079 
0-00078 

0-00086 
0-00082 
0-00077 
0-00072 
0-00068 

II.  EVAPORATION  TEST. 


Petroleum  spirit  boiling  below  ioo°  (sp.  gr.  o-yo-o-yi)  should  leave 
no  residue  when  evaporated  in  a  watch-glass  on  a  lukewarm  water-bath, 
nor  should  it  leave  a  grease-spot  on  paper.  A  negative  result  with 
both  of  these  tests  indicates  the  certain  absence  of  heavy  oils. 


III.  FRACTIONAL  DISTILLATION. 

Petroleum  spirit  used  as  motor  fuel  should,  according  to  Continental 
practice,  contain  nothing,  or  at  very  most  5  per  cent.,  boiling  above  100°. 
If  this  limit  is  exceeded,  evaporation  in  the  carburettor  may  become  so 
sluggish,  especially  in  cold  weather,  as  to  lead  to  misfires.  Hence 
motor  petrols,  no  less  than  solvent  naphthas,  need  to  be  tested  by 
fractionation.  The  commercial  motor  oils,  sold  in  this  country  under 
the  technical  term  "  petrol,"  have  higher  boiling  points ;  as  a  rule, 
60-70  per  cent,  only  boil  below  100°,  about  25  per  cent,  pass  over 
between  ioo°-i20°,  5-6  percent,  from  120°- 13  3'',  and  about  3  per  cent, 
above  133".^  Petrols  containing  much  larger  proportions  of  higher 
boiling  fractions  are,  however,  now  used  in  modern  carburettors  in 
which  the  exhaust  gases  jacket  the  in-going  air. 

In  the  usual  commercial  distillation  test  100  c.c.  of  naphtha  are  dis- 
tilled directly  from  an  Engler  distilling  flask,  in  the  manner  described 

^  Cf.  B.  Blount,  "  The  Composition  of  Commercial  Petrols,"  The  Incorporated  Institution  of 
Automobile  Engineers,  loth  March,  1909  ;  J.  Soc.  Chem,  Ind,,  1909,  28,  419. 

Ill  £ 


18 


MINERAL  OILS 


on  p.  6  for  crude  oil,  and  the  fractions  are  collected  for  each  interval 
of  lo").  The  point  at  which  the  first  drop  of  distillate  falls  from  the 
condenser  is  taken  as  the  commencement  of  boiling,  and  the  moment 
at  which  the  bottom  of  the  distillation  flask  is  just  dry  is  taken  as  the 
end  point. 

If  the  barometric  pressure  is  not  normal,  this  must  be  taken  into 
account  in  stating  the  boiling  points  and  quantities  of  liquid  in  the  suc- 
cessive fractions.^  The  receiver  is  changed,  in  such  a  case,  not  exactly 
at  each  round  lo",  but  at  a  slightly  higher  or  lower  temperature  based 
on  the  deviation  of  the  boiling  point  of  water  from  the  normal  at  the 
prevailing  barometric  pressure.  R.  Kissling  has  shown  that  this 
correction  is  sufficiently  accurate  for  all  technical  purposes.  Such  a 
correction  is  to  be  applied  whenever  the  atmospheric  pressure  deviates 
by  more  than  5  mm.  from  760  mm.  To  correct  automatically  for 
differences  of  pressure,  Fuss  has  suggested  the  use  of  a  thermometer 
with  an  adjustable  scale,  the  100"  point  being  adjusted  according  to  the 
boiling  point  of  water  under  the  given  barometric  pressure;  the  ther- 
mometer is  divided  into  ^  degrees,  so  that  ^V  degrees  can  be  estimated. 


IV.  FLASHING  POINT. 


As  the  vapour  of  petroleum  naphtha  (boiling  as  described  above) 
ignites  well  below  o^,  the  determination  of  the  flashing  point   in   the 

Abel  apparatus  requires  special  precau- 
tions, and  should  aim  at  keeping  the 
temperature  well  below  freezing  point. 
The  container  of  the  Abel  apparatus 
(Fig.  7)  is  therefore  placed  in  a  cylindrical 
metal  pot  /;,  about  60  mm.  high  and  90  mm. 
wide,  filled  with  alcohol.  The  pot  is  placed 
in  a  larger  vessel  r,  about  'jo  mm.  high 
and  160  mm.  wide,  also  filled  with  alcohol, 
and  well  insulated  by  felt.  The  cooling 
below  o"  is  effected  by  introducing  solid 
carbonic  acid  into  the  alcohol  as  required. 
The  ignition  mechanism  should  be  inserted,  not  from  the  beginning, 
but  immediately  before  the  actual  test  commences ;  otherwise  the  flame 
may  go  out  during  the  test,  owing  to  clogging  of  the  wick  by  cold. 
Moreover,  the  spring  which  governs  the  insertion  of  the  ignition  flame 
is  apt  to  work  badly  at  low  temperatures,  and  must  be  helped  by 
frequently  turning  the  knob  on  the  lid  of  the  igniter.     A  temperature 


Fio.  7. 


*  Cf.  Ubbelohde,  Z.  angnv.  Chtm.,  1906,  19,  1 155  ;  and  R.  Kissling,  Client.  Zeit.,  1908,32, 


695. 


RISK  OF  EXPLOSION 


19 


of  —50°  to  —60°  having  been  reached,  the  container  a  is  taken  out 
bodily,  and  wrapped  carefully  in  a  cloth  ;  the  test  is  then  carried  out 
in  the  usual  manner.  After  the  flash  test  has  been  made,  the  ignition 
point  may  be  determined  ;  for  this  purpose  the  lid  is  taken  off. 

The  following  flashing  points  and  ignition  points  of  some  naphtha 
fractions  are  given  by  Holde  ^ : — 

B.P.  50'-60^  (30'-7S° 

Flashing  point   below  -58°       -39° 
Ignition  point  ...  ~34° 


70°.88° 

SOMOO- 

SOMIS- 

100°-150 

-45" 

-22° 

-22° 

+  10° 

-42° 

... 

-19° 

+  16'' 

V.   RISK  OF  EXPLOSION. 

In  gas  engines,  explosive  mixtures  of  gas  and  air  are  purposely 
generated.  It  is  to  be  borne  in  mind  that  combustible  gases  become 
explosive  only  when  they  are  mixed  with  air,  oxygen,  or  other  gases 
which  exercise  an  oxidising  action.  However,  not  every  mixture  of  a 
combustible  and  an  oxidising  gas  yields  an  explosive  mixture,  proper 
proportions  of  the  two  being  required.  Hence,  there  is  a  limited  range 
of  composition,  within  which  explosion  can  occur.  H.  Bunte  ^  has 
determined  the  explosive  limits  for  various  mixtures  of  air  and  gas 
(Table  5)  in  a  gas-burette  of  19  mm.  diameter,  the  gas  being  ignited 
by  a  powerful  electric  spark. 

Table  5. 


Gas. 

Percentage  of  combustible  gas  in  tlie  mixture. 

No  explosion. 

Limits  of  explosion. 

No  explosion. 

1.  Carbon  monoxide  . 

16-4 

16-6  to  74-8 

75-1 

2.  Water  gas 

12-3 

12-5  „  66-6 

G6-9 

3.  Hydrogen 

9-4 

9-5  „  66-3 

66-5 

4.  Acetylene 

3-2 

3-5  ,.  55-2 

52-4 

5.  Coal  gas 

7-8 

8-0  „  19-0 

19-2 

6.  Ethylene 

4-0 

4-2  „  14-5 

14-7 

7.  Alcohol 

3-9 

4-0  „  13-6 

13-7 

8.  Methane 

6-0 

6-2  „  12-7 

12-9 

9.  F.ther    . 

2-6 

2-9  „     7-5 

7-9 

10.  Benzene 

2-6 

2-7  „     t)-3 

6-7 

11.  Pentane 

2-3 

2-5  „     4-8 

5-0 

12.  Petroleum  spirit    . 

2-3 

2-5  „     4-8 

5-0 

These  experiments  were  carried  out  under  strictly  comparable 
conditions,  as  the  range  of  the  limits  of  explosion  depends  not  only  on 
the  nature  of  the  gas,  but  also  on  the  diameter  of  the  tube,  the  method 
of  ignition,  the  pressure,  and  the  temperature.  The  influence  of  the 
last  factor  was  determined  in  the  case  of  carbon  monoxide.     Whereas 


'  Mill.  k.  MaUrialpriif.,  1899,  p.  70.  -  J.  Gasbekucht,  1901,  44,  835. 


20 


MINERAL  OILS 


the  lower  limit  for  this  gas  at  the  ordinary  temperature  is  i6-6  per  cent., 
it  sinks  to  14-2  per  cent,  at  400"",  and  to  7-4  per  cent,  at  600". 

It  is  seen  from  the  Table  that  the  limits  of  explosion  for  petroleum 
spirit  lie  very  close  together,  the  upper  limit  being  onl)'  5  per  cent, 
of  the  vapour.  On  the  other  hand,  it  must  not  be  overlooked  that 
very  small  quantities  of  petroleum  spirit  are  sufficient  to  cause  an 
explosion. 

It  is  advantageous,  instead  of  employing  Bunte's  method  of  deter- 
mination, to  allow  a  certain  quantity  of  vapour  of  petroleum  spirit  to 
evaporate  into  a  gasometer  holding  a  known  volume  of  air,  and  then  to 
draw  the  mixture  into  a  Hempel  explosion  pipette  over  mercury  for 
the  ignition. 


VI.  HEAT  OF  COMBUSTION  OF  NAPHTHA  (PETROL). 

Since  benzine  has  come  into  use  for  motors,  especially  for  auto- 
mobiles {cf.  also  p.  45),  the  determination  of  its  heat  of  combustion  has 
become  of  importance,  as  the  value  of  an  oil  depends  upon  its  calori- 
metric  effect.  The  determination  is  carried  out  in  a  calorimetric  bomb 
(Berthclot's,  Mahler's,  Krocker's)  placed  in  a  water  calorimeter,  with  a 
known  quantity  of  oil  and  compressed  pure  oxygen,  the  ignition  being 
effected  electrically.  The  heat  evolved  by  the  combustion  is  measured 
by  the  rise  in  temperature  of  the  calorimeter.  The  apparatu-s  and 
the  method  of  determination  are  described  in  the  section  on  "  Fuel," 
Vol.  I.,  pp.  254  ct  seq. 

The  heats  of  combustion  of  benzine  and  burning  oils  are  given  in 
Table  6  in  comparison  with  those  of  some  other  fuels. 

Table  6. 


Heating  material. 

Heat  of  combustion. 

Naphtha 

Petroleum    ..... 

Benzene        

Motor  Alcohol     .... 

Anthracite 

Coal 

Lignite  (air-dry) 

11,160  to  11,225 

11,000  „  11,100 

10,038 

5,940 

8,000 

7,000  to  7,500 

4,500  „  5,000 

VII.  AROMATIC  HYDROCARBONS. 


I.  Qualitative  Dctectio?t. — Asphalt,  free  from  mineral  matter,  is  finely 
powdered    and    thoroughly  extracted    with  petroleum    spirit  of  sp.  gr. 


NAPHTHA  21 

0-70-07 1.  A  pinch  of  this  is  placed  in  a  small  filter,  and  the  naphtha  under 
examination  is  poured  on  to  it.  The  filtrate  is  collected  in  a  test  tube ; 
if  it  be  colourless,  benzene  is  absent,  whereas  if  it  show  a  yellow  or 
brown  tinge,  the  presence  of  benzene  or  toluene  is  indicated.  This  test, 
which  is  based  on  the  solubility  of  asphalt  in  benzene,  is  sensitive 
enough  to  indicate  an  admixture  of  from  5-10  per  cent,  of  aromatic 
hydrocarbons. 

2.  Quantitative  Determination. — The  method  proposed  by  G.  Kramer 
and  W.  Bottcher,^  and  based  on  the  absorption  of  aromatic  and  olefinic 
hydrocarbons  by  sulphuric  acid  of  sp.  gr.  1-84  at  15°  (prepared  by 
mixing  20  vols,  of  fuming  with  80  of  ordinary  concentrated  acid),  gives 
only  approximately  correct  results. 

VIII.  OIL  OF  TURPENTINE  (AMERICAN,  RUSSIAN). 

Oil  of  turpentine  is  best  detected  by  determining  the  boiling  point 
the  specific  gravity,  and  the  iodine  value  of  the  sample,  or  if  need  be  of 
the  fractions.     American  oil  of  turpentine  yields  90  per  cent,  of  distillate 
boiling  from  i55°-i65°,  has  the  sp.  gr.  0-865   at  i5°-5,  and  an  iodine 
value  of  about  400. 

Russian  oil  of  turpentine  ("Kienoel")  yields  90  per  cent,  of  distillate 
boiling  from  i6o°-i85°,  has  the  sp.  gr.  0-8610,  and  an  iodine  value  of 
about  320.  Benzine,  on  the  other  hand,  has  a  much  lower  specific 
gravity  and  a  very  low  iodine  value  -  (if  any). 

IX.  DEGREE  OF  PURIFICATION. 

Commercial  naphtha  is  more  or  less  deep  yellowish.  Refined 
naphtha  should  be  absolutely  water-white,  should  impart  no  colour  to 
concentrated  sulphuric  acid  on  shaking  with  it,  and  should  yield  no 
acid  or  other  impurities  to  boiling  distilled  water. 

X.  SOLUBILITY  IN  ABSOLUTE  ALCOHOL. 

The  naphtha  fractions  are  completely  soluble  in  absolute  alcohol ; 
naphtha  is  not  miscible  with  90  per  cent,  alcohol. 

XI.  PETROLEUM  SPIRIT  (NAPHTHA  OR  "NORMAL  BENZINE"). 

As  benzines  used  for  the  determination  of  "asphaltic  substances"  in 
dark  mineral  oils  yield  very  different  results  according  to  their  individual 
boiling  points,  the  German  "  Verband  fiir  die  Materialpriifungen  der 

^  Gewerbejleiss,  1887. 

-  Cf.  Lewkowitsch,  Chem.  Technology  of  Oils,  Fats,  and  Waxes,  vol.  iii.,  p.  125. 


22  MINERAL  OILS 

Technik"  introduced  in  1903  a  "normal  benzine"  for  these  tests.  This 
benzine  is  supplied  solely  by  the  firm  of  C.  A.  F.  Kahlbaum,  Berlin, 
under  the  control  of  the  Royal  Materialpriifungsamt  at  Gross-Lichter- 
felde  near  Berlin.  This  normal  benzine  must  answer  the  following 
requirements : — 

Sp.  gr.  at  15°,  0-695-0-705  ;  extreme  limits  of  boiling  point  65^-95° 
(determined  by  continuous  distillation  from  a  small  flask  with  a  three- 
bulb  Le  Bel-Henninger  fractionating  column).  It  must  not  contain 
more  than  2  per  cent,  of  substances  which  dissolve  in  a  mixture  of  80 
parts  of  concentrated  and  20  parts  of  fuming  sulphuric  acid. 

XII.  PETROLEUM  SPIRIT  FOR  VARNISHES  AND  OIL  OF 
TURPENTINE  SUBSTITUTES. 

The  identification  of  pure  oil  of  turpentine  substitutes,  such  as 
"Kienol"  (see  above,  p.  21),  perchlorethylene,  etc.,  presents  no 
analytical  difficulties.^ 

The  substitutes  used  in  the  manufacture  of  varnishes,  sold  in  this 
country  as  "  White  Spirit,"  have,  as  a  rule,  a  flashing  point  above  23° 
(73°  F.),  mostly  at  26''-7  (80°  F.),  evaporate  as  nearly  as  possible  at 
the  same  rate  as  does  genuine  oil  of  turpentine,  yield  90  per  cent,  of 
distillate  up  to  140",  have  a  sp.  gr.  of  about  0-785,  and  are  characterised 
by  a  mild  odour. 

The  rate  of  evaporation  is  determined  by  a  comparative  tes.t  with 
pure  oil  of  turpentine,  the  liquids  being  evaporated  in  a  platinum  dish 
on  a  boiling  water-bath.  Pure  oil  of  turpentine  may  leave  from  1-5-2 
per  cent,  of  a  solid  residue ;  the  substitute,  however,  should  leave  no 
residue.  A  convenient  comparative  test,  which  can  be  carried  out  in 
the  cold,  is  to  moisten  a  strip  of  filter  paper  with  an  equal  number 
of  drops  of  turpentine  and  the  benzine  under  examination,  and  to 
observe  the  time  which  elapses  before  the  liquid  has  evaporated  off 
completely. 

Many  quantitative  methods  have  been  proposed  for  the  determina- 
tion of  benzine  in  turpentine  substitutes,-  but  these  have  all  been 
rejected  on  account  of  inaccuracy.  The  method  which  has  proved 
itself  the  best  is  J.  Marcusson's^  modification  of  Burton's  method,  in 
which  fuming  nitric  acid  is  allowed  to  act  on  10  c.c.  of  the  oil  at  —  lo^ 
Turpentine  and  "  Kienole "  pass  completely  into  solution  under  this 
treatment,  or  give  at  most  1-5  per  cent,  of  precipitate.  A  defect  in  the 
original    method  was  that  certain    components  of  the    benzines,  viz., 

1  Cf.  Lewkowitsch,  loc.  cit. 

2  QC  H.  E.  Armstrong,  /.  Soc.  Chem.  Ind.,  1882,    I,  478  ;    Richardson  and  Bowen,  /.  Soc. 
Chem.  /luL,  1908,  27,  613  ;    Burton,  Amer.  Chem.  /.,  1890,  12,   I02  ;    Allen,  Chem.  Znitr.,  1890, 

II.,  125. 

'■^  MilUilungen,  1908,  p.  157  ;  J.  Soc.  C/um.  /mi.,  1909,  28. 1096. 


BURNING  OIL  (KEROSENE) 


23 


aromatic  and  olefinic  hydrocarbons,  also  pass  into  solution,  giving  rise 
to  low  results  in  the  determination  of  the  benzines.  In  the  subjoined 
Table  a  series  of  results  obtained  by  this  method  for  oil  of  turpentine 
mixed  with  Galician  and  Sumatra  benzines  are  given. 


Table 

7- 

Source  of  benzine  used. 

Percentage 
of  benzine. 

Insol. 

in 
nitric 
acid. 

Extract  from  nitric  acid 
solution  (freed  from  acid). 

Benzine 
content 
found. 

Difference 

between 

found 

and  true. 

Per  cent. 

g. 

c.c. 

Per  cent. 

on 

original  oil. 

Per  cent. 

Percentage. 

Sumatra  (heavy) 
„        (light)        . 

80 
80 

49-0 
57-5 

3-82 
2-40 

3-32 
2-10 

33-2 
21-0 

82-2 
78-5 

+  2-2 
-1-5 

(heavy)      . 
Galicia    . 

60 
40 

33-0 
30-0 

2-80 

ro2 

2-44 
0-90 

24-4 
9-0 

57-4 
39-0 

-2-6 
-1-0 

20 

11-0 

1-03 

0-90 

9-0 

20-0 

+  0-0 

Sumatra  (heavy)     . 

10 

4-0 

0-79 

0-70 

7-0 

11-0 

+  1-0 

Marcusson's  method  also  gives  valuable  information  as  to  the  source 
of  the  benzine  present.  If  the  range  of  boiling  point  is  ioo°-i8o°  and 
the  specific  gravity  of  the  portion  insoluble  in  nitric  acid  is  072-0-73, 
the  benzine  is  probably  of  American  origin ;  a  specific  gravity  of 
o- 74-0-75  indicates  Galician  or  Roumanian  benzine  ;  0-76-0-77,  Indian  ; 
0-78,  Russian.  A  second  criterion  is  the  content  of  substances  soluble 
in  nitric  acid.  Taking,  as  before,  a  boiling  point  from  ioo°-i8o°,  the 
percentage  of  soluble  matter  calculated  on  the  total  benzine  is,  in  the 
case  of  American  and  Russian  benzines,  8-10  per  cent. ;  in  Galician  and 
Roumanian,  15-20  per  cent. ;  in  Indian,  22-40  per  cent. 

A  modification  of  Armstrong's  polymerisation  method  for  this 
estimation  has  been  recently  recommended  by  R.  S.  Morrell.^ 

C— BURNING   OIL  (KEROSENE). 


I.  COLOUR. 

Good  burning  oil  (Kerosene,  paraffin  oil,  etc.)  boiling  between  150° 
and  300°  and  prepared  by  treating  the  crude  oil  with  sulphuric  acid, 
should  be  clear,  transparent,  and,  at  most,  of  a  faintly  yellow  tint.  The 
higher  grades,  such  as  "  water-white,"  are  colourless.  On  exposure  to 
sunlight  all  burning  oils  become  slightly  discoloured,  without  however 
suffering  to  any  extent  in  their  illuminating  properties.  For  commercial 
purposes  burning  oil  is  classified  according  to  colour.      Standardising 

1  J.  Soc.  Chetn,  Ind.,  1910,  29,  241. 


24: 


MINERAL  OILS 


colorimeters,  which  enable  the  grade  of  an  oil  to  be  determined,  have 
been  devised  by  A.  Wilson,  and  by  C.  Stammer. 

I.  IVt/son's  Colorimeter  consists  of  a  box,  the  lid  of  which  may  be 
clamped  at  an)'  angle  and  acts  as  a  stand  for  two  brass  tubes  b  (Figs. 
8  and  9),  16  in.  long,  holding  the  oil  and  the  standard  glasses 
respectively.  Both  tubes  are  closed  by  thin  glass  plates  fixed  in 
screw-caps.  A  mirror  at  the  bottom  of  the  lid  reflects  the  light  through 
the  tubes  and  through  a  pair  of  prisms  into  the  eye-piece.  The  field,  as 
seen  through  the  eye-piece,  is  divided  by  a  sharp  line  which  allows  of 
the  comparison  of  the  two  halves  of  the  field,  which  are  tinted 
respectively  with  the  colour  of  the  oil  and  that  of  the  standard.  A 
series  of  four  standard  glasses  is  supplied  with  each  colorimeter, 
corresponding,  in  ascending  order  of  depth,  to  the  four  commercial 
grades  —  water-white,  superfine  white,  prime  white,  and  standard 
white. 


Fio.  8. 


Fig.  9. 


In  making  a  determination,  one  of  the  tubes  is  filled  with  oil,  the 
other  remaining  empty.  The  tubes  are  first  fixed  in  position  ;  one-half 
of  the  field  seen  through  the  eye-piece  will  now,  of  course,  be  darker 
than  the  other.  Standard  glasses  are  then  inserted  in  the  empty  tube, 
until  both  halves  of  the  field  have  approximately  the  same  tint.  The 
grade  of  the  oil  is  thus  fixed. 

It  is  very  rare  that  an  oil  corresponds  exactly  to  one  of  the  standard 
glasses.  Since,  however,  these  are  the  only  recognised  standards,  if  the 
colour  of  an  oil  should  lie  between  say  No.  2  and  No.  3  standard,  the 
oil  is  classified  according  to  the  darker  tint,  i.e.  as  No.  3.  In  Baku  the 
common  practice  is  to  express  the  grade  in  fractions  of  the  standard 
number. 

The  colour  of  the  burning  oil  manufactured  at  Baku  generally  lies 
between  the  standard  numbers  2  and  3.  Intermediate  fractions  are 
determined  as  follows : — Standard  glass  No.  2  is  placed  over  the  tube 
containing  the  oil,  and  No.  3  over  the  empty  tube.  If  the  two  halves 
of  the  field  be  found  to  be  equalised,  then  the  grade  of  the  oil  is  2\. 


KEROSENE.     COLOUR 


25 


If  under  these  conditions  the  oil  appears  too  dark,  the  grade  2f  is 
assigned  to  it ;  if  too  h'ght,  the  grade  2j.  Again  if  glass  No.  i  on  the 
filled  tube  compensates  No.  3  on  the  empty  one,  the  oil  is  graded  as 
No.  21 

2.  Stammers  Colorimeter. — This  instrument  has  the  advantage  over 
that  of  Wilson  that  it  allows  of  the  variation  of  the  length  of  the  column 
of  oil  measured,  whereby  the  shade 
of  colour  can  be  more  accurately  de- 
fined.    It  is  largely  used  at  Baku. 

The  construction  of  the  apparatus 
is  shown  diagrammatically  in  Fig.  10. 
A  fixed  tube  ^,  on  which  is  placed  a 
standard  glass  plate  ti  is  arranged  side 
by  side  with  a  cylinder  c  in  which  the 
oil  is  placed ;  this  cylinder  can  be 
moved  up  and  down  by  means  of  the 
hand-wheel  k,  whereby  the  length  of 
the  column  of  oil  under  comparison  is 
varied  at  will.  Both  z  and  c  are  closed 
at  the  bottom  by  thin  glass  plates 
through  which  the  light  reflected  from 
the  mirror  p  reaches  the  eye-piece  0. 
The  length  of  the  column  of  oil  is 
adjusted  until  both  fields,  as  seen 
through  the  eye-piece,  have  the  same 
depth  of  tint,  and  this  length  is 
measured  on  the  scale  m. 

The  use  of  the  single  glass  standard 
was  found  by  Boverton  Redwood  ^  to 
be  open  to  objection,  as  the  sensitive- 
ness of  the  test  was  much  impaired  in 
cases  in  which  the  column  of  oil  had 
to  be  greatly  shortened  for  the  com- 
parison. Modifications  introduced  by  R.  Redwood  have  overcome  this 
defect.  The  space  between  any  two  of  the  four  commercial  shades  is 
divided  into  ten  equal  parts,  so  that  if  the  colour,  for  instance,  of  a 
sample  is  midway  between  "  water-white "  and  "  superfine  white "  it 
would  be  indicated  by  the  figure  1-5. 

The  following  Table  gives  the  relations  between  grade  number  by 
Wilson's  colorimeter,  and  height  of  column  in  Stammer's  colorimeter. 
The  figures  in  the  third  column,  in  the  case  of  whole  grade  num.bers, 
were  arrived  at  by  direct  experiment,  and  in  the  case  of  the  remaining 
numbers,  by  calculation. 

1  Cf.  Petroleum  and  its  Products^  3rd  ed.,  191 3,  vol.  ii  ,  p.  215. 


Fig.  10. 


26 


MINERAL  OILS 


Standard  white 

.  No 

4 

?o 

mm. 

Prime  white    . 

.  No.  2l 

172 

>) 

)i 

3^ 

68 

11 

Superfine  white 

•      »      2 

199 

Prime  white 

5) 

3 

86-5 

>) 

)» 

•      „       li 

255 

>i 

)) 

24^ 

H5 

>) 

Water-white    . 

•      .,       I 

310 

»» 

»> 

2^ 

143 

)i 

inm. 


According  to  the  rules  of  the  Baku  section  of  the  Imperial  Russian 
Technical  Society,  the  colour  of  a  burning  oil  is  by  no  means  the  only 
factor  determining  its  degree  of  purity  or  its  behaviour  in  burning. 
As,  however,  burning  oil  is  bought  and  sold  very  largely  on  a  basis  of 
colour,  it  was  regarded  as  desirable  to  standarise  the  colorimetric  tests 
employed.  Since  the  tints  of  the  standard  glasses  in  the  above-described 
colorimeters  are  found  to  vary  a  little,  a  minute  comparison  of  grades, 
Wilson  numbers,  and  Stammer  columns,  was  made  by  the  Baku 
section  with  a  readily  reproducible  standard,  viz.,  potassium  chromate 
dissolved  in  acidulated  water  in  a  column  404-6  mm.  high.  The  results 
of  these  tests  are  given  in  the  following  Table  : — 

Table  8. 


Grade. 

Number. 

Percentage 
strength  of 

Column  of  oil 
In  mm. 

K2Cr04  solution. 

Water-white    . 

1-0 

•000272 

957^9 

1-1 

•000309 

843-2 

11 

91                        *               * 

1-2 

•000346 

753-1 

f  1                       *                * 

1-3 

•000384 

680-3 

9)                        *                * 

1-4 

•000421 

618^9 

11                       •                • 

1-5 

•000458 

568-4 

tv                    •             • 

1-6 

•000495 

526-4 

!•                          *                 * 

1-7 

•000532 

489-8 

1-8 

•OOOf.70 

557-1 

11                          •                 • 

1-9 

•000607 

429-3 

Superfine  white 

2-0 

•000644 

404-6 

11                         *                 * 

2-1 

•000836 

294-1 

If                         •                 * 

2-2 

•001129 

230-8 

2-25 

•001220 

208-5 

2-3 

•001371 

191-1 

11                         *                  • 

2-4 

•001614 

161-4 

>1                         ■                 • 

2-5 

•001856 

140-4 

11                         *                 * 

2-6 

•002098 

124-2 

11                         •                 • 

2-7 

•002341 

111-3 

11                         •                 • 

2-75 

•002462 

105-8 

11                         "                 • 

2-8 

•002583 

100*9 

11                         •                 • 

2-9 

•002826 

92-2 

Prime  white     . 

3-0 

•003068 

84-9 

»1                          •                 * 

3-1 

•003325 

78-4 

11                          *                 * 

3-2 

•003581 

72-8 

11                          •                 " 

3-3 

•003838 

67-9 

11                          '                 • 

3-4 

•004094 

63-6 

11                           •                 * 

3-5 

•004351 

59-9 

1 1                          •                 • 

3-6 

•004608 

56-5 

11                          *                  " 

3-7 

•004864 

53-5 

)1                          •                 • 

3-8 

•005121 

50-9 

n                              '                   • 

3-9 

•005377 

48-5 

Standard  white 

4-0 

•005634 

46-2 

It  will  be  observed  that  the  scale  of  solutions  of  potassium  chromate 
is  so  designed  that  each  interval  between  two  standard  commercial 
grades   is    divided    into   tenths.      Thus   the    difference    for   each    unit 


KEROSENE.     SPECIFIC  GRAVITY 


27 


is  -000037  per  cent,  chromate  between  water-white  and  superfine  white, 
•0000242  per  cent,  between  superfine  white  and  prime  white,  and  so  on. 
The  colour  of  any  given  oil  can  be  stated  in  terms  of  this  scale  by 
comparing  it  in  a  Stammer  colorimeter  with  a  standardised  glass 
having  the  tint  of  a  404-6  mm.  column  of  superfine  white  oil.  Superfine 
white  is  the  most  suitable  standard,  because  with  it  the  inevitable 
qualitative  differences  of  colour  are  reduced  to  a  minimum.  An  oil 
paler  than  superfine  white  must  be  compared  with  a  water-white  glass, 
since  columns  longer  than  404-6  mm.  cannot  be  examined. 

When  comparison   is  made  with  a  glass  corresponding  to  water- 
white,  the  following  Table  gives  the  requisite  data : — 

Table  9. 


Grade. 

Number. 

Percentage 
strength  of 

Column  of  oil 

K2Cr04  solution. 

Water-white    . 

1-0 

•000272 

404-6 

1-1 

•000309 

356-2 

1-2 

•000346 

318-1 

1-3 

•000384 

286-6 

1-4 

•000421 

261-4 

1^5 

•000458 

240-3 

1^6 

•000495 

222-3 

1-7 

•000532 

206-9 

1^8 

•000570 

193-1 

1^9 

-000607 

181-3 

Superfine  white 

2^0 

-000644 

170-9 

Colorimeter  glasses  which  have  not  quite  the  correct  standard  colour 
are  themselves  standardised  by  comparison  with  potassium  chromate 
solutions.  The  amount  of  divergence  having  been  ascertained,  the 
proper  correction  is  applied  in  the  fourth  column  of  the  Tables,  when 
such  a  glass  is  used. 

II.  SPECIFIC  GRAVITY. 

The  specific  gravity  is,  as  a  rule,  expressed  for  a  temperature  of  15° 
compared  with  water  at  4". 

The  corrections  to  be  applied  for  temperatures  differing  from  15° 
are  given  in  the  following  Table  prepared  by  Mendelejeff : — 

Table  10. 


Range  of  sp.  gr. 

Correction  for  1°. 

0-760  to  0-780 
0-780  „  0-800 
0-800  „  0-810 
0-810  „  0-820 
0-820  „  0-830 
0-830  ,,  0-840 
0-840  „  0-850 
0-850  „  0-860 

-000790 
•000780 
•000770 
•000760 
•000750 
•000740 
•000720 
•000710 

28  MINERAL  OILS 

Petroleum  increases  perceptibly  in  specific  gravity  on  keeping  for  a 
long  time,  even  in  stoppered  bottles;  Engler^  ascribes  this  as  being 
due  to  polymerisation. 

in.  VISCOSITY. 
This,  if  required,  may  be  determined  by  means  of  Redwood's  visco- 
meter, which  is  fully  described   in  the  section  on  "  Lubricating  Oils " 
(p.  66). 

IV.  SOLIDIFYING  POINT. 

Burning  oils,  if  likely  to  be  used  in  open  places,  must  remain  liquid 
below  the  freezing  point  of  water.  The  test  is  carried  out  as  described 
in  the  section  on  "  Lubricants"  (p.  70). 

American  petroleum  separates  particles  of  paraffin  at  -  10°  unless  it 
has  been  carefully  distilled,  whereas  Russian  petroleum  remains 
perfectly  clear  at  —  20°. 

V.  FLASHING  POINT. 

The  flashing  point  of  a  mineral  oil  is  that  temperature  at  which  it 
begins  to  evolve  inflammable  vapour  in  sufficient  quantity  for  a 
momentary  "  flash"  to  occur  on  the  application  of  a  flame.  The  testing 
of  the  flashing  point  as  a  safeguard  against  the  presence  of  very 
volatile  hydrocarbons  in  burning  oils  has  been  made  the  basis  of 
legislation  in  regard  to  petroleum.  The  test  is  an  arbitrary  one,  and 
various  forms  of  instruments  have  been  adopted  in  different  countries 
for  legislative  purposes. 

The  first  Petroleum  Act  in  this  country  was  passed  in  1862,  but 
remained  practically  inoperative,  as  no  method  of  testing  was  prescribed. 
Subsequent  Acts  were  passed  in  1868  and  1871,  in  which  an  "open 
test "  was  prescribed.  Petroleum  was  defined  for  the  purposes  of  these 
Acts  as  "any  Rock  oil,  Rangoon  oil,  Burma  oil,  oil  made  from 
petroleum,  coal,  schist,  shale,  peat,  or  other  bituminous  substance,  or 
any  products  of  petroleum,  or  any  of  the  above-mentioned  oils  which 
gives  off  an  inflammable  vapour  at  a  temperature  of  less  than  i(X)°  F," 
In  1879  a  further  Petroleum  Act  was  passed,  as  the  result  of  investiga- 
tions by  Sir  Frederick  Abel,  in  which  the  "  closed  test,"  now  known  as 
the  Abel  test,  was  adopted.  The  result  of  a  large  number  of  experi- 
ments on  the  difference  between  the  flashing  points  with  the  open-cup 
instrument  and  with  Abel's  closed  tester  gave  a  mean  value  of  27'  F.,  in 
accordance  with  which  the  new  standard  of  temperature  was  fixed  at 
73°  F.  (22'.8C.).  This  Act  of  1879,  in  conjunction  with  that  of  1871, 
is  still  in  force.  The  specification  of  the  test  apparatus  and  the  details 
for  applying  the  test  are  given  below.  Every  apparatus  in  use  for 
official  purposes  must  be  standardised  by  the  Board  of  Trade. 

Ber.,  1900,  33,  7. 


KEROSENE.  FLASHING  POINT 


29 


The  Abel  Petroleum  Test  Apparatus. 

Specification  of  the  Test  Apparatus. — The  following  is  a  descrip- 
tion of  the  details  of  the  apparatus,  Fig.  1 1  : — The  oil  cup  consists  of  a 
cylindrical  vessel  2  in.  diameter,  2j%  in.  height  (internal),  with  outward 
projecting  rim  yV  i"-  wide,  f  in.  from  the  top,  and  if  in.  from  the 
bottom  of  the  cup.  It  is  made  of  gun  metal  or  brass  (17  B.W.G.) 
tinned  inside.  A  bracket,  consisting  of  a  short  stout  piece  of  wire  bent 
upwards  and  terminating  in  a  point,  is  fixed  to  the  inside  of  the  cup  to 
serve  as  a  gauge.  The  distance  of  the 
point  from  the  bottom  of  the  cup  is  i^  in. 
The  cup  is  provided  with  a  close-fitting 
overlapping  cover  made  of  brass  (22 
B.W.G.),  which  carries  the  thermometer 
and  test  lamp.  The  latter  is  suspended 
from  two  supports  from  the  side  by  means 
of  trunnions  upon  which  it  may  be  made 
to  oscillate ;  it  is  provided  with  a  spout, 
the  mouth  of  which  is  tV  ^i^-  i^"*  diameter. 
The  socket  which  is  to  hold  the  thermo- 
meter is  fixed  at  such  an  angle  and  its 
length  is  so  adjusted  that  the  bulb  of  the 
thermometer  when  inserted  to  its  full 
depth  shall  be  li  in.  below  the  centre  of 
the  lid. 

The  cover  is  provided  with  three  square 
holes,  one  in  the  centre,  j%  in.  by  yV  ^"-j 
and  two  smaller  ones,  j\  in.  by  y%-  in., 
close  to  the  sides  and  opposite  each  other. 
These  three  holes  may  be  closed  and 
uncovered  by  means  of  a  slide  moving  in 
grooves,  and  having  perforations  corres- 
ponding to  those  on  the  lid. 

In  moving  the  slide  so  as  to  uncover 
the  holes,  the  oscillating  lamp  is  caught 
by  a  pin  fixed  in  the  slide,  and  tilted  in 
such  a  way  as  to  bring  the  end  of  the  spout  just  below  the  surface 
of  the  lid.  Upon  the  slide  being  pushed  back  so  as  to  cover  the  holes, 
the  lamp  returns  to  its  original  position. 

Upon  the  cover,  in  front  of  and  in  line  with  the  mouth  of  the  lamp, 
is  fixed  a  white  bead,  the  dimensions  of  which  represent  the  size  of  the 
test  flame  to  be  used. 

The  bath  or  heated  vessel  consists  of  two  flat-bottomed  copper 
cylinders  (24  B.W.G.),  an  inner  one  of  3  in.  diameter  and  2|  in.  height, 


30  MINERAL  OILS 

and  an  outer  one  of  5^  in.  diameter  and  5^  in.  height ;  they  are  soldered 
to  a  circular  copper  plate  (20  B.W.G.)  perforated  in  the  centre,  which 
forms  the  top  of  the  bath,  in  such  a  manner  as  to  enclose  the  space 
between  the  two  cylinders,  but  leaving  access  to  the  inner  cylinder. 
The  top  of  the  bath  projects  both  outwards  and  inwards  about  '^  in. ; 
that  is,  its  diameter  is  about  4  in.  greater  than  that  of  the  body  of  the 
bath,  while  the  diameter  of  the  circular  opening  in  the  centre  is  about 
the  same  amount  less  than  that  of  the  inner  copper  cylinder.  To  the 
inner  projection  of  the  top  is  fastened,  by  six  small  screws,  a  flat  ring  of 
ebonite,  the  screws  being  sunk  below  the  surface  of  the  ebonite, 
to  avoid  metallic  contact  between  the  bath  and  the  oil  cup.  The 
exact  distance  between  the  sides  and  bottom  of  the  bath  and  of  the  oil 
lamp  is  one-half  of  an  inch.  A  split  socket  similar  to  that  on  the  cover 
of  the  oil  cup,  but  set  at  a  right  angle,  allows  a  thermometer  to  be 
inserted  into  the  space  between  the  two  cylinders.  The  bath  is  further 
provided  with  a  funnel,  an  overflow  pipe,  and  two  loop  handles. 

The  bath  rests  upon  a  cast-iron  tripod  stand,  to  the  ring  of  which  is 
attached  a  copper  cylinder  or  jacket  (24  B.W.G.)  flanged  at  the  top,  and 
of  such  dimensions  that  the  bath,  while  firmly  resting  on  the  iron  ring, 
just  touches  with  its  projecting  top  the  inward-turned  flange.  The 
diameter  of  this  outer  jacket  is  6h  in.  One  of  the  three  legs  of  the 
stand  serves  as  support  for  the  spirit  lamp  attached  to  it  by  means  of  a 
small  swing  bracket.  The  distance  of  the  wick  holder  from  the  bottom 
of  the  bath  is  i  in. 

Two  thermometers  are  provided  with  the  apparatus,  the  one  for 
ascertaining  the  temperature  of  the  bath,  the  other  for  determining  the 
flashing  point.  The  thermometer  for  ascertaining  the  temperature  of 
the  water  has  a  long  bulb  and  a  space  at  the  top.  Its  range  is  from 
about  90''-r9o'F.  The  scale  (in  degrees  Fahrenheit)  is  marked  on 
an  ivory  back  fastened  to  the  tube  in  the  usual  way.  It  is  fitted 
with  a  metal  collar,  fitting  the  socket,  and  the  part  of  the  tube  below 
the  scale  should  have  a  length  of  about  3^  in.  measured  from  the  lower  end 
of  the  scale  to  the  end  of  the  bulb.  The  thermometer  for  ascertaining 
the  temperature  of  the  oil  is  fitted  with  a  collar  and  ivory  scale  in  a 
similar  manner  to  the  one  described.  It  has  a  round  bulb,  a  space  at 
the  top,  and  ranges  from  about  55  -150"  F.;  it  measures  from  end  of 
ivory  back  to  bulb  2\  in. 

Note. — A  model  apparatus  is  deposited  at  the  Weights  and 
Measures  Department  of  the  Board  of  Trade. 

Directions  for  applying  the  Flashing  Test. —  i.  The  test  apparatus 
is  to  be  placed  for  use  in  a  position  where  it  is  not  exposed  to 
currents  of  air  or  draughts. 

2.  The  heating  vessel  or  water-bath  is  filled  by  pouring  water  into 
the  funnel  until  it  begins  to  flow  out  at  the  spout  of  the  vessel.     The 


ABEL  FLASHING  POINT  APPARATUS  31 

temperature  of  the  water  at  the  commencement  of  the  test  is  to  be 
1 30°  F.,  and  this  is  attained  in  the  first  instance  either  by  mixing  hot 
and  cold  water  in  the  bath,  or  in  a  vessel  from  which  the  bath  is  filled, 
until  the  thermometer  which  is  provided  for  testing  the  temperature  of 
the  water  gives  the  proper  indication  ;  or  by  heating  the  water  with  the 
spirit  lamp  (which  is  attached  to  the  stand  of  the  apparatus)  until  the 
required  temperature  is  indicated. 

If  the  water  has  been  heated  too  highly,  it  is  easily  reduced  to 
I30°F.  by  pouring  in  cold  water,  little  by  little  (to  replace  a  portion  of 
the  warm  water),  until  the  thermometer  gives  the  proper  reading. 

When  a  test  has  been  completed,  this  water-bath  is  again  raised  to 
I30°F.  by  placing  the  lamp  underneath,  and  the  result  is  readily 
obtained  while  the  petroleum  cup  is  being  emptied,  cooled,  and  refilled 
with  a  fresh  sample  to  be  tested.  The  lamp  is  then  turned  on  its  swivel 
from  under  the  apparatus,  and  the  next  test  is  proceeded  with. 

3.  The  test  lamp  is  prepared  for  use  by  fitting  it  with  a  piece  of  flat 
plaited  candle  wick,  and  filling  it  with  colza  or  rape  oil  up  to  the  lower 
edge  of  the  opening  of  the  spout  or  wick  tube.  The  lamp  is  trimmed 
so  that  when  lighted  it  gives  a  flame  of  about  0-15  in.  diameter,  and  this 
size  of  flame,  which  is  represented  by  the  projecting  white  bead  on  the 
cover  of  the  oil  cup,  is  readily  maintained  by  simple  manipulation  from 
time  to  time  with  a  small  wire  trimmer. 

When  gas  is  available  it  may  be  conveniently  used  in  place  of  the 
little  oil  lamp,  and  for  this  purpose  a  test- flame  arrangement  for  use 
with  gas  may  be  substituted  for  the  lamp. 

4.  The  bath  having  been  raised  to  the  proper  temperature,  the  oil 
to  be  tested  is  introduced  into  the  petroleum  cup,  being  poured  in 
slowly  until  the  level  of  the  liquid  just  reaches  the  point  of  the  gauge 
which  is  fixed  in  the  cup.  In  warm  weather  the  temperature  of  the 
room  in  which  the  samples  to  be  tested  have  been  kept  should  be 
observed  in  the  first  instance,  and  if  it  exceeds  65°  F.  the  samples  to 
be  tested  should  be  cooled  down  (to  about  60°  F.)  by  immersing  the 
bottles  containing  them  in  cold  water,  or  by  any  other  convenient 
method.  The  lid  of  the  cup,  with  the  slide  closed,  is  then  put  on,  and 
the  cup  is  placed  into  the  bath  or  heating  vessel.  The  thermometer  in 
the  lid  of  the  cup  has  been  adjusted  so  as  to  have  its  bulb  just  immersed 
in  the  liquid,  and  its  position  is  not  under  any  circumstances  to  be  altered. 
When  the  cup  has  been  placed  in  the  proper  position,  the  scale  of  the 
thermometer  faces  the  operator. 

5.  The  test  lamp  is  then  placed  in  position  upon  the  lid  of  the  cup, 
the  lead  line  or  pendulum,  which  has  been  fixed  in  a  convenient 
position  in  front  of  the  operator,  is  set  in  motion,  and  the  rise  of  the 
thermometer  in  the  petroleum  cup  is  watched.  When  the  temperature 
has  reached  about  66"  F.  the  operation  of  testing  is  to  be  commenced. 


32 


MINERAL  OILS 


the  test  flame  being  applied  once  for  every  rise  of  one  degree,  in  the 
following  manner : — 

The  slide  is  slowly  drawn  open  while  the  pendulum  performs  three 
oscillations,  and  is  closed  during  the  fourth  oscillation. 

Note. — If  it  is  desired  to  employ  the  test  apparatus  to  determine 
the  flashing  points  of  oil  of  very  low  volatility,  the  mode  of  proceeding 
is  to  be  modified  as  follows : — 

The  air  chamber  which  surrounds  the  cup  is  filled  with  cold  water 
to  a  depth  of  ih  in.,  and  the  heating  vessel  or  water-bath  is  filled  as 

usual,  but  also  with  cold  water.  The 
lamp  is  then  placed  under  the  ap- 
paratus and  kept  there  during  the 
entire  operation.  If  a  very  heavy 
oil  is  being  dealt  with  the  operation 
may  be  commenced  with  water  pre- 
viously heated  to  120',  instead  of 
with  cold  water. 

Effects  of  Variation  in  Baro- 
metric Pressure. — The  results  ob- 
tained with  the  Abel  apparatus  vary 
with  the  barometric  pressure,  the 
difference  in  the  flashing  point 
amounting  to  o^'-6t,6  F.  (0^-30  C.)  for 
each  10  mm.  difference  in  pressure. 
A  Table  of  corrections,  given  on 
p.  37,  is  in  use  in  Germany  in  con- 
nection with  the  Abel-Pensky  instru- 
ment ;  no  corrections  are  prescribed 
by  the  Petroleum  Act  in  this 
country. 

Effect  of  a  Tropical  Climate- — The  effect  of  a  tropical  climate  on 
the  liberation  of  vapour  causes  a  lowering  of  the  flashing  point.  In- 
vestigations by  F.  Abel  and  Boverton  Redwood  ^  have  shown  that  this 
source  of  error  in  the  determination  of  the  flashing  point  may  be 
overcome  by  commencing  the  test  many  degrees  below  the  flashing 
point,  so  that  the  vapour  is  withdrawn  by  the  current  of  air  created  by 
the  test  flame,  in  successive  quantities  too  small  to  cause  a  flash 
before  volatilisation  of  the  oil  begins.  With  this  modification,  which  is 
embodied  in  the  Indian  Petroleum  Act,  1899  (as  modified  to  1st  Nov, 
1903),  the  results  obtained  at  a  tropical  temperature  agree  very  closely 
with  those  obtained  in  a  temperate  climate.-  The  Act  prescribes  the 
Pensky  modification  of  the  Abel  apparatus  (p.  33)  for  carrying  out  the 


Fig.  12. 


test. 


J   C/iat/i.  A'fws,  1884,  49,  196. 

-  C/.  Redwood,  Petroleum  and  its  Products,  vol.  ii-,  pp.  231-23S. 


ABEL-PENSKY  APPARATUS 


33 


Petroleum  Mixtures. — Since  mixtures  of  petroleum  with  other 
substances  present  similar  dangers  to  petroleum  without  admixture, 
an  Order  in  Council^  was  introduced  in  1907  in  regard  to  such 
mixtures.  The  prescribed  apparatus  (Fig.  12)  differs  from  the  Abel 
apparatus  described  above  in  the  addition  of  a  stirrer,  to  equalise 
the  temperature  throughout  the  sample  during  the  test,  and  must  be 
used  for  all  viscous  and  sedimentary  mixtures. 

The  Abel-Pensky  Petroleum  Test  Apparatus. 
This  modification  of  the  Abel  apparatus  is  provided  with  a  clock-- 
work  arrangement  for  the  removal  of  the  slide  and  the  application  of  the 


Fia.  13. 


test-flame,  whereby  greater  uniformity  is  secured  in  the  tests  and  the 
liability  to  the  personal  error  introduced  by  the  method  of  applying  the 

1  Statutory  Rules  and  Orders,  1907,  No.  483.     Published  by  Wyman  &  Sons,  Fetter  Lane, 
London,  E.G. 

Ill  c 


34 


MINERAL  OILS 


test-flame  is  considerably  reduced.  It  has  been  adopted  as  the 
standard  instrument  for  legislative  purposes  in  Germany,  Russia,  and 
in   India. 

The  apparatus  (Fig.  13)  consists  of  a  water-bath  W,  an  oil-container 
G,  a  lid  fitted  with  a  thermometer,  and  an  igniting  device,  operated  by 
a  special  mechanism.  In  the  lid  of  the  water-bath  are  fixed  a  funnel  C, 
an  exit-pipe  (not  shown  in  the  figure),  and  a  thermometer  /.,.  A  hollow 
copper  vessel  dips  into  the  water-bath.  This  acts  as  an  air-jacket  to  the 
container,  and  has  an  ebonite-lined  neck.  The  container  G,  which  fits 
into  this  neck,  is  tinned  internally  and  provided  with  a  grip  //j,  up  to  the 
level  of  which  it  is  filled  with  the  oil  to  be  tested.  The  lid  of  G  carries 
a  thermometer  /j,  and  on  it  lies  the  flat  metal  slide-valve  S,  which  is 
actuated  by  the  clockwork  mechanism  T,  and  is  pierced  with  a  series 
of  holes  corresponding  with  holes  in  the  lid  of  G ;  at  one  end  of  the 
stroke  G  is  thus  closed  off,  and  at  the  other  end  it  communicates  with 
the  open  air  through  the  holes  referred  to. 

To  set  the  clockwork  in  action,  the  screw  b  is  turned  to  the  right  as 
far  as  it  will  go.  On  depressing  the  lever  //,  the  slide-valve  is  set  in 
motion.  At  the  same  time  the  small  lamp  <?,  which  oscillates  on  a 
horizontal  swivel,  is  made  to  dip  downwards;  the  lamp  has  a  spout  d, 
which  carries  a  wick  at  which  a  tiny  flame  is  kept  burning.  Matters 
are  so  adjusted  that  this  flame  dips  into  the  upper  part  of  G  (which 
contains  a  mixture  of  oil  vapours  and  air)  for  two  seconds  at  the  point 
where  the  openings  of  the  slide-valve  are  over  the  openings  of  G.  ' 

To  determine  the  flashing  point  the  oil  is  introduced  into  the 
container  by  means  of  a  pipette,  and  is  cooled,  before  the  ignition 
mechanism  is  brought  into  play,  to  2°  below  the  lowest  possible 
limit  of  the  flashing  point.  The  initial  adjustment  of  temperature  is 
effected  before  G  is  placed  in  the  water-bath.  Care  should  be  taken 
that  no  oil  lodges  on  the  inside  of  G  above  the  level  of//. 

The  relation  between  the  barometric  pressure  and  the  temperature 
at  which  testing  should  begin  is  shown  by  the  following  Table : — 


Table  11. 


Barometric  pressure. 

Initial  temperature. 

From  685  to  695  mm. 

+  14-0°C. 

Above  695  „  705    „ 

14-5 

,1       705  „  715    „ 

15-0 

,1       715  „  7'25    „ 

15-5 

11       725  „  735    „ 

16-0 

„      735  „  745    „ 

16-0 

11       745  „  755    „ 

16-5 

„       755  „  765    „ 

17-0 

„      765  ,,  775    „ 

17-0 

1,      775  „  785    „ 

17-5 

ABEL-PENSKY  APPARATUS  35 

The  ignition  flame,  which  is  fed,  through  a  cotton  wick,  from  the 
petroleum  reservoir  de,  is  lighted  when  the  temperature  of  the  water-bath 
has  reached  54°-55°  C.  (i29°-i3i°  F.),  and  is  set  in  motion  by  winding 
up  b  and  depressing  li ;  at  the  same  time  the  spirit  lamp  L  is 
extinguished.  The  test  is  made  at  \°  intervals.  A  white  bead  let 
into  the  lid  of  the  tester  indicates  the  size  to  which  the  flame  should 
be  adjusted. 

As  the  flashing  point  is  approached,  the  ignition  flame  is  observed  to 
grow  larger  through  the  formation  of  a  halo  of  light  surrounding  it. 
The  true  flashing  point,  however,  is  not  reached  until  a  momentary  blue 
flame  plays  over  the  whole  empty  space  above  the  oil.  A  further 
condition  is  that  the  ignition  flame  shall  not  be  blown  out  by  this 
occurrence,  as  often  happens  in  the  first  flashings.  The  temperature  at 
which  definite  flashing  sets  in  is  read  off  at  the  thermometer  t^. 

The  test  is  repeated  with  a  fresh  portion  of  the  oil,  and  if  the  result 
of  the  second  test  does  not  differ  by  more  than  o°-5  from  the  first,  the 
mean  of  the  two  temperatures  is  taken  as  the  flashing  point;  should 
the  two  readings  differ  by  i°  or  more,  a  third  test  is  made,  and  if  the 
maximum  difference  between  the  three  readings  does  not  exceed  i°-5, 
the  average  is  takeif. 

The  minimum  flashing  point  prescribed  in  Germany  is  21°  C. 
(69''-8  F.)  at  760  mm.  pressure.  The  apparent  flashing  points  must  be 
corrected  for  pressure  in  accordance  with  Table  12  (p.  37),  in  which 
flashing  points  from  i5°-S-25°-9  are  tabulated  under  pressures  from 
650-785  mm. ;  the  flashing  points  at  the  normal  pressure  are  given  in 
the  column  between  the  two  thick  lines,  and  the  corresponding  flashing 
points  at  other  pressures  are  given  in  the  same  horizontal  line. 

Other  Apparatus  for  testing  the  Flashing  Point  of  Petroleum. 

Several  other  forms  of  apparatus  have  been  devised  for  testing  the 
flashing  point  of  petroleum. 

In  the  State  of  New  York  an  apparatus  devised  by  A.  H.  Elliot  is 
prescribed  for  legal  purposes,  whilst  in  many  of  the  other  States  of  the 
American  Union  the  Tagliabue  closed  tester  or  cup  has  been  adopted. 
In  France,  Granier's  automatic  tester  is  employed  officially.  A  full 
description  of  these  instruments  together  with  directions  for  their  use 
and  the  legislative  conditions  governing  the  testing,  storage,  transport, 
and  use  of  petroleum  and  its  products  in  the  respective  countries 
is  given  in  the  treatise  on  Petroleum  and  its  Products^  by  Sir 
Boverton  Redwood,  vol.  ii.,  pp.  216-266,  and  vol.  iii.,  pp.  1-81,  3rd 
ed,  191 3. 

The  Pensky-Martens  apparatus  and  that  of  J.  Gray,  both  of  which 
are  employed  for  determining  the  flashing  point  of  the  heavier  mineral 
oils,  are  described  in  the  section  on  "  Lubricants,"  pp.  TJ  et  seq. 


36  MINERAL  OILS 

An  important  series  of  experiments  with  the  apparatus  used  for 
the  determination  of  the  flashing  points  of  illuminating  oils  has  been 
carried  out  by  J.  A.  Ilarker  and  W.  F.  Higgins  at  the  National  Physical 
Laboratory,  for  the  International  Commission  on  Petroleum  Products.^ 

VI.  IGNITION  OR  "FIRE"  TEST. 

The  temperature  at  which  an  oil  takes  fire  on  the  approach  of  a  flame 
and  continues  burning  is  known  as  the  Ignition  or  "Fire  Test."  It 
may  be  determined  in  Abel's  apparatus  by  using  it  as  an  open  tester. 
A  small  flame  is  brought  near  to  the  surface  of  the  oil  for  a  second  or 
two  after  each  rise  of  i°  of  temperature,  or  the  lid  of  the  container  may 
be  removed  after  a  flashing  point  determination  and  the  heating 
continued  with  periodical  applications  of  the  ignition  flame. 

When  the  flashing  point  of  an  oil  is  well  above  the  prescribed 
minimum,  the  fire  test  is  of  little  interest  and  is  only  determined 
in  special  cases. 

VII.  FRACTIONAL  DISTILLATION. 

Valuable  information  as  to  the  composition  and  true  quality 
of  kerosene  is  afforded  by  a  fractionation  test.  No  fixed  standards 
have  been  generally  accepted,  but  it  is  usual  to  collect  and  note 
the  distillates  below  150^  from  iSo"'-200^  from  20o''-25o'',  and  from 
25O°-3O0° ;  the  residue  above  300°  is  estimated  by  difference.  -The 
measurements  are  usually  made  by  volume,  from  which  the  actual 
weights  can  be  ascertained,  if  required,  from  the  volumes  and  specific 
gravities. 

The  apparatus  used  for  the  examination  of  crude  petroleum  can  be 
employed  for  the  fractionation  [cf.  p.  6).  Other  forms  of  apparatus 
have  been  described  by  J.  Biel-  and  by  W.  Thorner.^ 

VIII.  DEGREE  OF  PURIFICATION. 

I.  Sulphur  Compounds. — The  presence  of  sulphur  compounds  in 
kerosene  gives  rise  to  a  disagreeable  smell  in  the  products  of  combus- 
tion and  vitiates  the  atmosphere. 

They  may  be  estimated  by  burning  a  known  weight  of  the  oil  in  a 
suitable  lamp  and  passing  the  products  of  combustion  through  a 
cylinder  moistened  with  ammonia,  as  in  the  Gas  Referees'  Test  for 
sulphur  in  illuminating  gas  ;  the  sulphur  dioxide  formed  is  then  oxidised 
and  finally  weighed  as  barium  sulphate.  This  test  is  fully  described  in 
the  section  on  "Illuminating  Gas  and  Ammonia,"  Vol.  II.,  Part  II., 
pp.  669  et  seq.     As  the  result  of  an  extended  investigation  Boverton 

1  Petroleum  World,  1911,  pp.  303,  35 1,  397.  -  Dingl. polyt.  J.,  1884,  252,  II9. 

3  Chem.  Zeii.,  1886,  10,  528,  553,  573,  582,  and  601  ;  /.  Soc.  Chem.  Ind.,  18S6,  $,  371. 


CORRECTION  OF  FLASHING  POINT 


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38  MINERAL  OILS 

Redwood  ^  arrived  at  the  conclusion  tliat  tlie  only  satisfactory  method 
for  the  determination  of  sulphur  compounds  applicable  to  all  descrip- 
tions of  petroleum  is  that  of  combustion  in  oxygen  in  the  Mahler  bomb 
and  subsequent  estimation  as  barium  sulphate  ;  he  recommends  that 
2  g.  of  the  sample  should  be  burnt,  and  that  the  ox)-gen  should  be  at  a 
pressure  of  30  atmos.  The  results  obtained  are  concordant  to 
the  second  place  of  decimals.  A  description  of  the  Mahler  bomb  with 
details  of  working  is  given  in  Vol.  I.,  Part  I.,  in  the  section  on 
"Fuel,"  p.  256. 

The  following  method  for  the  determination  of  the  total  sulphur  in 
kerosene,  by  means  of  the  Parr  calorimeter,  has  been  proposed  by 
J.  M.  Sanders :  - — 2-3  g.  of  the  sample  are  weighed  into  a  100  c.c. 
porcelain  dish,  o-oi  g.  of  potassium  bromide  is  dusted  over  the  surface, 
and  4  c.c.  of  pure  fuming  nitric  acid  are  added.  After  the  energetic 
reaction  has  ceased,  the  dish  is  heated  on  the  water-bath  until  the 
liquid  becomes  dark  brown  and  somewhat  viscous.  It  is  then  well 
mixed  with  05  g.  of  pure  light  magnesia,  and  whilst  continuing  the 
stirring,  is  heated  over  a  small  flame  until  the  mass  shows  a  tendency 
to  solidify  on  cooling.  The  granular  mass  thus  obtained  is  brushed 
into  a  Parr  calorimetric  bomb,  any  trace  of  oily  matter  left  in  the  dish 
being  removed  by  warming  with  a  little  more  magnesia.  The  standard 
quantity  (i  measure  full)  of  sodium  peroxide  is  also  introduced  into 
the  calorimeter  vessel,  and  after  mixing,  the  combustion  is  effected  in 
the  usual  way.  A  few  seconds  after  firing,  the  vessel  should  be 
removed  from  the  water  in  the  calorimeter,  and  its  temperature  allowed 
to  rise,  but  not  high  enough  to  injure  the  rubber  washer.  After  about 
45  seconds,  the  bomb  is  cooled,  opened,  and  the  fused  mass  transferred 
to  25  c.c.  of  water  in  a  200  c.c.  nickel  beaker,  to  which  the  washings  are 
also  added.  The  solution  is  made  slightly  acid  with  hydrochloric  acid, 
filtered  through  cotton  wool  if  necessary,  boiled  to  expel  chlorine, 
neutralised  with  ammonia,  acidified  with  hydrochloric  acid,  and  the 
sulphur  precipitated  as  barium  sulphate  in  the  boiling  solution.  The 
method  is  rapid  and  the  results  agree  with  those  obtained  by  the  use 
of  the  Mahler  calorimetric  bomb.  The  construction  and  use  of  Parr's 
calorimeter  is  described  in  the  section  on  "Fuel,"  Vol.  I.,  pp.  256-260. 

Good  burning  oil  should  not  contain  more  than  002  per  cent,  of 
sulphur.  Commercial  oils,  even  those  made  from  crude  Ohio  petroleum, 
usuall)'  fulfil  this  condition.  E.  Hcusler  and  M.  Dennstedt^  have  drawn 
attention  to  the  presence  of  alkyl  sulphuric  acids  in  kerosene  (due  to 
purification  by  means  of  sulphuric  acid),  w^hich,  in  their  opinion,  form 
sulphuric  acid  on  combustion,  and  increase  the  tendency  of  the  burning 
oil  to  carbonise  the  lamp-wick. 

'  PelroUum  an  1  its  ProJuUs,  vol.  ii.,  p.  319.  -  /.  Chem.  Soc,  1912,  lOI,  358. 

*  Z.  attgew.  Chfm.,  1904,  17,  264  ;  /.  Soc.  Chem.  Ini.,  1904,  23,  3 [7. 


KEROSENE.     CHEMICAL  EXAMINATION  39 

2.  The  Acid  Test. — Properly  refined  petroleum  shaken  up  with 
sulphuric  acid  of  sp.  gr.  1-73  should  produce  no  more  than  a  very  slight 
yellow  coloration  in  the  acid. 

The  official  Russian  test  (Baku  section  of  the  Imperial  Russian 
Technical  Society)  is  as  follows:^ — 100  vols,  of  oil  are  shaken  for  two 
minutes  at  a  temperature  not  exceeding  32°  with  40  vols,  of  the  above 
acid  in  a  stoppered  cylinder.  The  liquid  is  transferred  to  a  separating 
funnel  and  the  clear  acid  drawn  off  into  a  glass  tube,  in  which  its  colour 
is  compared  with  that  of  an  equal  column  of  a  standard  solution  of 
Bismarck  brown.  To  prepare  the  latter,  0-5  g.  of  Bismarck  brown  is 
dissolved  in  a  litre  of  water;  a  series  often  standards  is  then  made  up 
by  mixing  i,  2,  3,  etc.,  parts  of  this  solution  with  99,  98,  97,  etc.,  parts 
respectively  of  water,  so  that  the  darkest  standard  (No.  10)  contains 
0-005  per  cent,  of  the  dye,  and  the  lightest  (No.  i)  0-0005  per  cent.  The 
degree  of  purification  is  then  expressed  by  the  standard  number  to  which 
the  sample  corresponds.  Aqueous  solutions  of  Bismarck  brown  keep 
fairly  well  in  stoppered  bottles. 

It  has  been  found  in  practice  that  the  lamp  oil  fraction  refined  on 
the  large  scale  with  0-5  per  cent,  of  sulphuric  acid  of  sp.  gr.  1-84  attains 
as  a  rule  the  colour  of  standard  No.  2.  With  0-75  per  cent,  of  acid  a 
slightly  higher  degree  of  purity  is  obtained,  but  no  further  advantage  is 
gained  by  increasing  the  proportion  of  acid.  The  majority  of 
commercial  oils  fall  within  the  range  of  numbers  1-8.  Hence,  standard 
No.  8  is  considered  the  limit  beyond  which  an  oil  must  be  regarded  as 
insufficiently  purified. 

3.  Determination  of  Acidity. — 100  c.c.  of  oil  dissolved  in  neutralised 
alcohol-ether  should  give  with  one  drop  of  decinormal  alcoholic 
sodium  hydroxide  a  pink  colour,  phenolphthalein  being  used  as 
indicator. 

4.  Salts  of  Naphthenic  and  Sulphonic  Acids. — The  presence  of 
these  salts,  which  impair  the  burning  properties  of  lamp  oil,  are  detected 
by  extracting  the  oil  with  dilute  alkali  hydroxide  in  the  following 
manner  : — 300  c.c.  of  the  oil  are  placed  in  a  stoppered  500  c.c.  flask  with 
18  c.c.  of  sodium  hydroxide  solution  of  sp.  gr.  1-014,  heated  to  about 
70°  on  the  water-bath,  and  thoroughly  shaken  for  one  minute.  The 
aqueous  layer  is  separated  off,  cleared  by  filtration  if  necessary,  and 
divided  into  two  halves.  To  the  first  half  concentrated  hydrochloric 
acid  is  added,  drop  by  drop,  until  the  liquid  is  just  acid  to  litmus  or 
methyl  orange.  To  the  second  half  exactly  the  same  amount  of  acid 
is  added,  and  the  solution  then  held  immediately  over  small  print.  If 
the  print  can  be  read  without  difficulty,  the  sample  may  be  considered 
free  from  organic  salts  ;  if  not,  the  ash  of  the  oil  should  be  determined. 
A  turbidity  does  not,  however,  necessarily  prove  that  naphthenic  or 

1  J.  Soc.  Chem.  Ind.,  1896,  15,  678. 


40  MINERAL  OILS 

sulphonic  salts  are  present,  since  under  the  influence  of  light  and 
air  petroleum  may  become  sufficiently  acid  to  give  a  positive  indication 
in  this  test. 

5.  Inorganic  Residue  (Ash). — A  litre  or  half  a  litre  of  oil  is 
gradually  introduced  into  a  retort  and  distilled  off  until  about  10  c.c. 
are  left  behind.  The  residue  is  washed  with  petroleum  spirit  into  a 
tared  platinum  dish,  evaporated  or  burnt  off,  and  finally  incinerated  at 
a  low  red  heat  Good  lamp  oil  should  not  contain  more  than  2  mg.  of 
ash  per  litre. 

6.  The  *'  Breaking  "  of  Petroleum. — This  phenomenon  is  due  to  the 
separation  of  sodium  sulphate  or  sulphonates  from  an  oil  which  has 
been  standing  for  a  long  time. 

LX.  UNSATURATED  HYDROCARBONS. 

Many  petroleums,  especially  those  from  Galicia  and  Roumania, 
contain  unsaturated  hydrocarbons  of  the  olefinic  and  benzene  series, 
together  with  cyclic  compounds  consisting  of  partly  reduced  aromatic 
hydrocarbons. 

According  to  G.  Kramer  and  W.  Bottcher  and  recent  experiments  of 
M.  Weger,^  the  quantity  of  unsaturated  hydrocarbons  as  determined  by 
their  solubility  in  concentrated  sulphuric  acid  (p.  21)  forms  an 
important  indication  of  the  quality  of  a  burning  oil. 

A  characteristic  of  these  hydrocarbons  is  that  they  cause  the  oil  to 
burn  with  a  reddish  flame.  Thus  Borneo  oil  burns  badly  in  ordinary 
lamps,  but  after  the  removal  of  the  aromatic  hydrocarbons  its  illuminat- 
ing power  equals  that  of  the  best  American  oils. 

X.  BURNING  QUALITY. 

As  a  practical  test  of  the  value  of  an  oil  for  illuminating  purposes, 
the  determination  of  its  burning  quality  under  conditions  as  near 
as  possible  to  those  of  ordinary  use  is  of  considerable  value. 

The  following  method  of  carrying  out  this  test  is  recommended  by 
Boverton  Redwood.-  The  oil  is  burnt  in  the  lamp  at  a  constant 
temperature  of  preferably  60°  F.,  the  wick  being  raised  to  yield  the 
largest  flame  obtainable  without  smoke.  A  camera  is  employed 
to  register  variations  in  the  size  and  shape  of  the  flame  during  the  test. 
The  oil-chambers  of  the  lamps  employed  should  be  of  uniform 
dimensions,  and  the  burners  must  be  tested  to  ascertain  that  they  give 
similar  flames  with  the  same  oils.  The  wicks  employed  are  examined 
in  a  special  apparatus  in  which  a  given  length  of  wick  is  arranged 
to  draw,  by  means  of  capillarity,  an  oil  of  known  quality  from  a  vessel 

^  Chem.  Ind.,  1905,  28,  24  ;  J.  Soc.  C/iem.  Itid.^  1905,  24,  126. 
2  Petroleum  and  its  Products,  vol.  ii.,  p.  21 2. 


KEROSENE.     ILLUMINATING  POWER  41 

at  a  fixed  temperature ;  the  value  of  the  wick  is  judged  from  the 
quantity  of  oil  drawn  out  in  a  certain  time,  and  any  defective  portion  is 
rejected  for  testing  purposes. 

No  general  agreement  has  been  arrived  at  as  to  the  extent  of 
diminution  that  should  be  allowed  in  a  flame  classed  as  of  satisfactory 
burning  quality, 

XI.  ILLUMINATING  POWER. 

In  its  physical  principles  the  photometry  of  illuminating  oils  does 
not  differ  from  that  of  coal  gas.  A  Bunsen  photometer  fitted  with 
Lummer  and  Brodhun's  prismatic  device  is  the  best  instrument  to  use. 
A  full  description  of  the  methods  of  photometry  is  given  in  the  section 
on  "  Illuminating  Gas  and  Ammonia,"  Vol.  II.,  Part  II.,  pp.  697-716. 

The  following  points  are  to  be  noted  with  regard  to  the  photometry 
of  petroleum  :  1 — 

1.  Constructio7i  of  tJie  Lamp. — A  great  deal  depends  on  the  construc- 
tion of  the  lamp  in  which  the  oil  to  be  tested  is  burnt.  The  mode 
of  air-supply,  the  shape  of  the  chimney  and  the  height  of  its  constriction, 
and  the  kind  of  wick  employed,  are  also  important  factors.  It  is  therefore 
desirable  to  test  an  oil  as  far  as  possible  in  a  lamp  resembling  those  in 
which  it  is  usually  burnt  in  practice.  One  and  the  same  kind  of  lamp 
must,  of  course,  be  used  for  comparative  tests  of  two  or  more  oils. 
Wicks  should  be  dried  at  105°,  and  soaked  in  the  oil  whilst  still  warm. 

Lamps  for  testing  should  be  provided  with  capacious  oil-wells, 
so  that  the  level  of  the  liquid  may  change  as  little  as  possible  during 
burning. 

2.  Adjustment  of  the  Flame. — With  some  oils,  notably  the  Russian 
oils,  the  burning  should  be  started  with  a  comparatively  small  flame. 
For  the  first  five  minutes  the  flame  is  allowed  to  reach  the  constriction 
of  the  chimney,  and  no  further ;  it  is  then  gradually  raised  during  the 
first  quarter  of  an  hour  to  the  maximum  height,  that  is,  until  flickering 
or  smoking  ensues  on  increasing  the  height  of  the  flame.  The  position 
of  the  constriction  should  be  such  that  a  fully  developed  flame  possesses 
the  maximum  of  illuminating  power.  For  accurate  photometric  work 
the  height  of  the  flame  should  be  measured. 

3.  Photometric  Measurements  are  not  carried  out  until  the  flame  has 
burnt  at  full  height  for  at  least  half  an  hour.  In  accurate  work  the 
measurements  are  repeated  after  4,  5,  6,  etc.,  hours  of  burning. 

When  an  oil  contains  an  undue  proportion  of  fractions  boiling  above 
270°,  its  inferior  character  is  only  displayed  after  several  hours'  burning; 
a  marked  diminution  of  its  illuminating  power  then  sets  in. 

4.  Consumptio7i  of  Oil  is  determined  by  weighing  the  oil-reservoir 
before  and  after  a  series  of  tests.     The  final  results  are  stated  as  mean 

^  Eger,  Chem.  Rev.^  1899,  p.  81. 


42  MINERAL  OILS 

photometric  intensity,  total  consumption  of  oil,  and  consumption  per 
candle-hour.  The  height  and  weight  of  the  charred  portion  of  the  wick 
are  noted,  as  also  odour,  etc. 

5.  In  special  cases  the  residue  remaining  after  half  the  oil  has  been 
burnt  is  submitted  to  fractional  distillation,  and  the  result  compared 
with  the  fractionation  of  the  original  oil. 

6.  The  Standard  of  Light  in  England  is  the  Harcourt  lo-candle 
pentane  lamp,  in  America  the  International  Standard  Candle  (since 
April  1909),  in  Germany  the  Hefner  amyl  acetate  lamp,  and  in  France 
the  Carcel  lamp.  A  comparison  of  photometric  standards  and  units  is 
given  in  the  section  on  "  Ilkiminating  Gas  and  Ammonia,"  Vol.  II., 
Part  II.,  p.  703. 

XII.  SOLUBILITY  IN  ABSOLUTE  ALCOHOL. 

Lamp  oil  is  soluble  in  twice  its  volume  of  absolute  alcohol,  and  in 
many  cases  in  less  at  the  ordinary  temperature.  According  to  S. 
Aisinman,^  all  petroleum  fractions  with  a  specific  gravity  up  to  0835 
are  miscible  with  absolute  alcohol  in  all  proportions. 

XIII.  DETERMINATION  OF  THE  ORIGIN  OF  A  PETROLEUM. 

As  it  is  sometimes  of  importance  to  ascertain  the  origin  of  a 
petroleum,  various  investigations  have  been  made  with  this  object 
in  view. 

When  a  drop  of  bromine  is  added  to  2-3  c.c.  of  American  petroleum 
it  is  decolorised  almost  instantaneously,  whereas  all  other  oils  remain 
coloured  for  a  considerable  time.  Hence,  several  determinations  have 
been  made  both  of  the  iodine  and  bromine  values  of  petroleum.  The 
following  iodine  values  were  found  by  E.  Graefe  :- — 

Iodine  value. 
Solar  oil  (probably  a  Saxo-Thuringian  oil)     .  .  80 


Russian  petroleum 
American  petroleum 
Galician  petroleum 
Wietze  petroleum 


o  to  16 

5-5  „  '6-5 
oi 
07 


The  following  bromine  values  were  determined  by  F.  Utz  :^ — 

Source  of  petroleum.  liromine  value. 

Russia          ......  072  to  08 

Roumania    ......  0-56  „  o-8 

Austria          ......  o-88 

Galicia         ......  i-44 

Pennsylvania           .....  2-o 

Petroleum  arc-light              ....  2-56 

1  Dingl. polyt.  J.,  1895,  297,  44  ;  /•  Soc.  Chetn.  hid.,  1895,  14,  812. 

"^  Z.  angtw.  Chem.,  I905i  18,  1 580. 

3  Petroleum,  1906,  2,  43  ;/.  Soc.  Chevt.  Ind.,  1906,  25.  1 140. 


TRANSFORMER  OILS  43 

No  definite  conclusions  can,  however,  be  derived  from  these  figures,^ 
nor  can  any  reliability  be  placed  on  the  colour  test  proposed  by 
C.  Heragen,^ 

Z?.— GAS  OILS  FROM  CRUDE  PETROLEUM. 

The  oils  used  for  the  production  of  gas  are  obtained  from  crude 
petroleum,  lignite  tar,  and  shale  oil  tar.  These  oils  are  mobile  liquids, 
of  a  pale  to  dark  yellow  colour ;  as  regards  boiling  point,  they  are 
intermediate  between  burning  oil  and  lubricating  oil,  i.e.  they  boil 
between  300"  to  400°.  They  are  generally  soluble  for  the  most  part  in 
two  volumes  of  alcohol  at  the  ordinary  temperature.  Occasionally  gas 
oils  of  lower  boiling  point  are  met  with,  and  these  are,  like  petroleum, 
easily  soluble  in  two  volumes  of  alcohol. 

As  a  rule,  i  kg.  of  gas  oil  yields  about  500-600  1,  of  gas,  300-400  g. 
of  tar,  and  40-60  g.  of  coke. 

Further  details  in  regard  to  gas  oils,  together  with  a  full  account  of 
the  methods  employed  for  their  examination  and  valuation,  are  given  in 
the  section  on  "Illuminating  Gas  and  Ammonia,"  Vol.  IL,  Part  II., 
pp.  626-629. 

^.—TRANSFORMER  OILS.^ 

The  chief  requirements  for  oils  used  for  high-tension  electrical 
transformers  are  freedom  from  moisture  and  mineral  acids.  Further, 
they  should  exhibit  little  or  no  volatility  at  100° ;  hence,  many 
electrical  works  specify  a  flashing  point  of  not  below  160°  (open  test). 
When  kept  for  several  hours  at  100"  the  oil  should  show  no  signs  of 
decomposition  ;  it  should  remain  quite  liquid  at  the  lowest  winter 
temperature,  say — 15°,  to  which  it  may  be  subjected  in  practice. 

Formerly  heavy  rosin  oil  was  used  for  transformers  on  account  of 
Us  low  price,  but  to-day  the  higher  petroleum  fractions,  more  or  less 
identical  with  lubricating  oils,  are  preferred.  Thus,  a  good  transformer 
oil  is  specified  as  follows  : — Petroleum  distillate  of  viscosity  (Engler) 
9-8  ;  sp.  gr.  0-8825  ;  flashing  point  185° ;  loss  after  five  hours'  exposure  to 
100°  in  Archbutt  apparatus  (see  p.  74),  o-o6  per  cent,  and  after  two  hours 
at  170°,  I  per  cent.  Some  electrical  works  stipulate  a  viscosity  not 
exceeding  8  (Engler)  at  20^ 

Rosin  oils  are  considerably  more  volatile  at  100"  and  170°  than 
heavy  or  even  light  petroleum  lubricants.  After  five  hours  at  100°  rosin 
oils  lose  0-4  to  0-8  per  cent.     After  two  hours  at  170°  thick  rosin  oils  lose 

'  Cf.  F.  Schwarz,  Mitt.  Kg/.  Materialpriifungsamt.  Gross-Lichterfelde,  1909,  27,  25  ;  /.  Soc. 
Chem.  Ind.,  1909,  28,  467. 

2  Chem.  Zeit.y  1909,  33,  20  ;  J.  Soc.  Chem.  Inc/.,  1 909,  28,  83. 

^  Cf.  K.  Duckham,  Electrician,  191 1,  67,  212  ;  F.  Breth,  Petroleum,  191 1,  7,  290  ;  A.  Beringer, 
Mitt.  K.K.  Tech.  Gewerb.  Museum,  Vieuna,  191 1,  21,  211  ;  y.  Soc.  Chem.  Ind.,  1912,  31,  1 14. 


44  MINERAL  OILS 

5-6  to  7-4  per  cent.  Light  lignite  oils  show  much  higher  losses  at  ioo°, 
and  are  therefore  unsuitable  for  use  with  transformers. 

Those  machine  oils  derived  from  petroleum  which  have  a  flashing 
point  of  over  i6o°  (open  test)  with  a  volatility  of  less  than  oi  per 
cent,  in  five  hours  at  lOO",  provided  they  satisfy  the  electrical  require- 
ments, are  suitable  for  use  in  transformers.  Rosin  oils  do  not  meet 
these  requirements. 

Oils  serving  as  high-tension  switch  insulators  must  be  free  from 
moisture  and  acid,  and  must  above  all  be  practically  non-volatile,  so  as 
not  to  be  liable  to  catch  fire  from  a  spark.  Cylinder  oils  are  the  best 
adapted  to  this  purpose. 

Transformer  oils  are  tested  for  electrical  insulating  properties,  not 
by  determining  the  ordinary  insulation  resistance,  but  by  measuring 
the  E.M.F.  requisite  to  send  a  spark  through  a  column  of  oil  of 
definite  length.  A  spark  gap  is  set  up  within  a  cylindrical  glass  vessel 
of  about  200  c.c.  capacity  and  3  cm.  diameter  containing  the  oil,  and 
the  E.M.F.  is  raised  until  a  spark  passes.  The  terminals  must  be 
polished  spherical  knobs,  and  their  distance  apart  must  be  kept  fixed. 
Bubbles  of  water  or  air  and  floating  fibrous  matter  affect  the  results 
very  seriously. 

7?:— LIQUID  FUEL  FOR  INTERNAL  COMBUSTION  ENGINES. 

Petroleum  distillates  of  all  grades — from  the  light  petrol  to  heavy 
fuel  oils— form  the  principal  liquid  fuels  emplo)'cd  in  internal  com- 
bustion engines.  In  addition,  coal-tar  oils,  lignite-tar  oils,  and  even 
crude  tar  are  used  to  a  small  extent  in  the  most  modern  forms  of 
Diesel  engine. 

For  high  speed  motors  petrol  is  the  usual  fuel.  With  the  spray 
carburettors  now  employed  heavier  grades  of  petrol  are  serviceable  ; 
the  average  specific  gravity  is  about  072.  Many  modern  carburettors 
are  capable  of  giving  a  good  mixture  with  air  with  petrol  of  higher 
density,  that  of  sp.  gr.  076  being  employed  for  motor-bus  vehicles  and 
others  of  similar  type.  The  gross  calorific  value  of  petrol  is  about 
11,100  calorics  per  pound  ;  the  net  value  10,200  calories. 

The  specific  gravity  alone  is  but  a  rough  guide  to  the  character  of 
the  petrol.  A  distillation  test  should  be  conducted  to  ascertain  the 
various  fractions  over  given  ranges  of  temperature.  A  good  petrol  of 
sp.  gr.  071  will  }icld  nearly  80  per  cent,  below  120",  and  90  per  cent, 
below  140". 

Benzene  (90  per  cent,  benzol)  is  an  efficient  substitute  for  petrol. 
In  many  cases  the  two  liquids  are  employed,  mixed  in  various  pro- 
portions. The  calorific  value  of  benzol  is  9900  calories  gross,  and  9500 
calories  net  per  pound. 


HEAVY  FUEL  OILS  45 

In  slow  speed  oil  engines  ordinary  kerosene  is  employed  on  a  large 
scale.  Owing  to  its  low  vapour  tension  at  ordinary  temperatures,  the 
kerosene  has  to  be  vapourised  by  heat  before  admixture  with  air. 

The  Diesel  engine,  with  the  semi-Diesel  type  which  followed  the 
introduction  of  the  Diesel  principle,  are  not  dependent  on  the  formation 
of  an  explosive  mixture,  but  on  the  steady  combustion  of  a  fine  oil 
spray  through  a  great  portion  of  the  working  stroke.  The  introduction 
of  this  type  of  engine  has  extended  enormously  the  range  of  liquid 
fuels  available  for  power. 

Heavy  petroleum  oils  are  employed  usually,  but  the  very  great 
advantage  of  being  able  to  use  coal-tar  and  lignite-tar  oils  cannot  be 
overestimated  in  countries  depending  on  foreign  supplies  for  all 
petroleum  products.  With  the  latter  oils  a  small  quantity  of  a 
petroleum  oil  is  injected  by  an  independent  pump,  to  serve  as  the 
means  of  ignition  of  the  coal-tar  oil  forming  the  major  bulk  of  the 
fuel.  Since  a  fine  spray  has  to  be  produced,  it  is  essential  that  the  tar 
or  tar  oil  shall  contain  but  little  free  carbon. 


(7.— FUEL  'OILS  (MASUT,  ASTATKI).i 

Crude  oils,  liquid  still-residues  (Masut),  tar  residues,  cheap  lignite  tar 
oils,  etc.,  are  largely  used,  where  economic  considerations  permit,  for 
steam-raising  purposes  under  locomotives,  marine  engines,  and  other 
boilers.  The  oils  must  be  atomised  by  some  suitable  injector,  these 
being  operated  either  by  steam,  air  under  pressure,  or  by  forcing  the 
heated  oil  under  pressure  through  special  atomisers. 

The  examination  of  fuel  oils  consists  essentially  in  the  determination 
of  the  calorific  value  and  the  specific  gravity.  The  flashing  point  is  also 
invariably  determined  on  account  of  safety  in  use.  In  the  British 
Mercantile  Marine  oil  is  not  permitted  for  fuel  purposes  unless  the 
flashing  point  is  above  150''  F. 

The  calorimetric  value  is  determined  in  a  Berthelot,  Krocker,  or 
Mahler  bomb  (see  Vol.  I.,  Part  I.,  p.  254) ;  it  can  also  be  calculated  from 
the  elementary  composition  by  means  of  the  following  formula  given  by 
Mendelejeff : — 

Q  =  8iC-f30oH  +  26(0-S). 

According  to  the  revised  Admiralty  specification  ^  (1912)  for  oil 
fuel  the  flashing  point  shall  not  be  lower  than  175°  F.,  close  test,  Abel 
or  Pensky-Martens.  (In  the  case  of  oils  of  exceptionally  low  viscosity, 
such  as  distillates  from  shale,  the  flashing  point  must  not  be  less  than 

^   Cf.  Zaloziecki  and  Lidow,  Naphtha,  1904,  Nos.  21,  22. 
^    Cd.  7010,    J.  Soc.  Chetn.  Ind.,  1913,  32,  859. 


46  MINERAL  OILS 

200'  F.)  The  proportion  of  sulphur  contained  in  the  oil  shall  not 
exceed  300  per  cent.  The  oil  fuel  supplied  shall  be  as  free  as  possible 
from  acid,  and  in  any  case  the  quantity  of  acid  must  not  exceed  005 
per  cent.,  calculated  as  oleic  acid  when  tested  by  shaking  up  the  oil 
with  distilled  water,  and  determining  by  titration  with  decinormal  alkali 
the  amount  of  acid  extracted  by  the  water,  methyl  orange  being  used 
as  indicator.  The  quantity  of  water  delivered  with  the  oil  shall  not 
exceed  05  per  cent. 

The  viscosity  of  the  oil  supplied  shall  not  exceed  2000  seconds  for 
an  outflow  of  50  c.c.  at  a  temperature  of  32'  F.,  as  determined  by 
Sir  Bovcrton  Redwood's  standard  viscometer  (Admiralty  type  for 
testing  oil  fuel).  The  oil  supplied  shall  be  free  from  earthy,  car- 
bonaceous, or  fibrous  matter,  or  other  impurities  which  are  likely  to 
choke  the  burners. 

^—DUST-LAYING  OILS. 

The  most  suitable  dust-laying  oils  for  roads  are  crude  oils,  heavy 
asphalt  oils,  oily  by-products,  tars,  liquid  asphalt,  and  emulsions  of  oils 
and  water  (Westrumite).  Raschig  has  recently  proposed  a  mixture  of 
tar  and  clay  under  the  name  of  "Kiton." 

An  extensive  series  of  dust-laying  oils  was  investigated  by  R. 
Heise,^  who  concluded  that  the  so-called  water-soluble  oils  (see 
p.  102),  which  are  diluted  with  water  before  use,  are  not  to  be  recom- 
mended. Thin  pure  mineral  oils  are  considered  by  him  to  be  the 
most  efficient 

Dust-laying  oils  used  for  wooden  floors  and  linoleum  should  be  pure 
mineral  oils  of  high  specific  viscosity,  and  should  give  no  separation  of 
sticky  substances  in  the  course  of  a  few  weeks. 

/.—PARAFFIN  WAX. 

Crude  paraffin  wax  or  paraffin  scale  always  contains  some  of  the 
high-boiling  hydrocarbons  from  which  it  has  crystallised  on  cooling. 
The  "scale"  is  subsequently  refined  to  form  the  paraffin  wax  of 
commerce. 

Hard  paraffin  wax  for  the  manufacture  of  candles  should  melt  at 
about  50.°  Soft  paraffin  wax,  prepared  by  cold-pressing  comparatively 
light  oils,  melts  at  about  30",  and  is  used  for  impregnating  textiles,  etc., 
and  as  an  addition  to  hard  candle-paraffin. 

The  examination  of  hard  paraffin  wax  is  described  in  the  section 
on  "  Special  Methods  employed  in  the  Oil  and  Fat  Industries,"  this 
Vol.,  p.  179. 

'  Arbeiten  aus  d.  Kais.  GesundkitisamI,  1909,  30,  part  i. 


TAR  AND  PITCH  RESIDUES  47 

Paraffin  Scale  ^  contains  various  quantities  of  impurities  or  "dirt" 
(fibres  of  press-cloths,  sand,  etc.),  water,  and  hydrocarbons  of  low 
melting  point  termed  "  oil,"  which  consists  chiefly  of"  soft  paraffin." 

Determination  of  "  Dirt." — A  weighed  quantity  of  the  sample  is 
melted,  allowed  to  subside,  the  clear  paraffin  wax  poured  off,  the 
residue  mixed  with  naphtha  or  petroleum  spirit,  the  whole  transferred 
to  a  tared,  dry  filter  paper,  washed  with  the  solvent  used,  dried,  and 
weighed. 

Determination  of  Water. — The  scale  is  strongly  heated  in  a  copper 
flask  connected  with  a  condenser,  and  the  distillate  collected  in  a 
narrow  graduated  measure  in  which  the  volume  of  water  that  has 
distilled  over  is  read  off.  A  little  light  oil  distils  over  with  the  water. 
The  condenser  tube  must  be  washed  out  with  naphtha  or  petroleum 
spirit  (previously  saturated  with  water),  as  a  little  water  usually  adheres 
to  the  sides. 

Determination  of  Oil. — A  quantity  of  the  scale,  freed  from  water  and 
dirt  by  melting  and  subsidence,  is  allowed  to  cool  overnight  to  a 
temperature  of  15°,  the  solid  residue  ground  to  powder,  and  a  portion 
treated  in  a  press  provided  with  a  pressure  gauge  to  express  the  oil. 
For  this  purpose  the  sample  is  wrapped  in  fine  linen  press-cloth  and  a 
sufficient  number  of  layers  of  filter  paper  to  absorb  all  the  oil. 

These  methods  for  the  examination  of  paraffin  scale,  which  have 
been  agreed  upon  by  the  Scottish  Mineral  Oil  Association,  have 
been  described  with  full  details  by  J.  S.  Thomson.^ 


^.— TAR    AND    PITCH    RESIDUES. 

{Petroleum  Tar,  Asphalt,  and  Pitch.) 

In  the  distillation  of  crude  oil  a  variety  of  dark-coloured  residues 
are  obtained  which  are  used  as  paving  asphalt,  lubricants,  or  as  raw 
materials  for  the  same,  and  also  for  a  number  of  other  purposes.  The 
more  fluid  of  these  residues  are  sometimes  sold  directly  as  cylinder  oils  ; 
others,  which  only  just  melt  on  the  water-bath,  may  be  worked  up  by 
"cracking,"  often  with  a  yield  of  more  than  50  per  cent,  into  dark 
lubricating  oils. 

In  the  examination  of  these  products  the  testing  of  their  viscosity 
affords  no  useful  criteria.  Their  value  depends  on  their  softening-  point 
and  melting  point.  The  melting  point  is  best  determined  by  G. 
Kraemer  and  S.  Sarnow's  method,  which  is  fully  described  in  the 
section  on  "Coal  Tar,"  Vol.  II.,  Part  II.,  p.  837.     The  results  obtained 

^  Cf.  Lewkowitsch,   Chemical   Technology  and  .Analysis  of  Oils,  Fats,   and  Waxes,   4th   ed., 
1909,  vol.  iii.,  p.  211. 

^y.  Soc.  Chem.  Ind.,  1891,  10,  342. 


48 


MINERAL  OILS 


by  this  method  are  consistent  in  themselves,  but,  of  course,  differ  for  a 
given  substance  from  the  melting  point  as  taken  by  the  capillary  tube 
method.     This  is  illustrated  by  the  following  data : — 


Table  13. 


Melting  point. 

Material. 

Kraemer  and  Sarnow's 
metlicxi. 

Capillary  tube 
method. 

Ceresin  .... 

Beeswax 

Paraffin  wax  . 

Rosin     .... 

Asphalt  (refined)  . 

Asphalt  (brittle)    . 

Petroleum  pitch  (Alsatian) 

52° 

55° -5 

46° 
67°  to  67°-5 
51° -5  to  52° 

82° 

105° 

47°  to  53° 

61°-5  „  63°-5 

45°  „  48° 

Indefinite 

11 

»i 

11 

For  the  determination  of  the  specific  gravity,  if  it  be  desired  only  to 
ascertain  whether  this  is  greater  or  less  than  i-o,  a  fairly  large  quantity 
of  the  sample  is  melted  and  a  drop  or  two  allowed  to  fall  into  a  beaker 
of  water  at  15°;  air-bubbles,  if  present,  must  be  removed  with  a  feather. 
For  accurate  determinations  a  pyknometer  is  used. 

For  the  estimation  of  the  content  of  Paraffin  Wax  the  products 
must  first  be  refined.  This  is  carried  out  in  the  same  manner  as  in 
the  jexamination  of  ozokerite  (p.  55).  The  paraffin  wax  is  then 
determined  by  the  method  described  on  p.   179. 

The  recognition  of  the  presence  of  Fat  Pitches,  such  as  are  obtained 
in  the  candle,  wool-fat,  etc.  industries,  is  rendered  easy  by  their  contain- 
ing, as  a  rule,  besides  hydrocarbons,  notable  proportions  of  fatty  acids 
and  esters,  which  are,  of  course,  absent  from  petroleum.  Very  hard 
fat  pitches,  however,  obtained  by  pushing  the  distillation  to  the  utmost 
limit,  only  contain  small  proportions  of  fatt)'  acids  and  esters.  The  acid 
value  and  the  saponification  value  of  these  compounds  are  determined 
by  the  methods  described  in  the  section  on  "  Oils,  Fats,  and  Waxes," 
this  Vol.,  pp.  122  and  1 14. 

The  subjoined  Table  gives  an  indication  of  the  values  obtained  with 
"  Stearine  Pitch,"  and  "  Petroleum  Pitch,"  respectively  : — 

Table  14. 


Stcarine 
pitch. 

Petroleum 
pitch. 

Stearine 
pitch. 

retroleuni 
pitch. 

Acids  values     - 

0-2 
1-0 
2-4 
2-9 
4-0 

01 
0-3 
0-3 
1-2 

f 

Saponification 
values 

2-2 
2-4 

4-3 

8-3 

1-3 
1-8 
1-7 
2-6 
1-1 

TAR  AND  PITCH  RESIDUES  49 

When  soft  fatty  pitches  are  destructively  distilled  considerable 
quantities  of  fatty  acids  are  found  in  the  distillate,  especially  in  the 
first  runnings.  In  the  case  of  hard  pitches  only  the  first  drops  that 
distil  over  contain  notable  amounts  of  acids ;  the  yield  of  acids  can, 
however,  be  considerably  increased  by  distilling  with  the  aid  of  super- 
heated steam  at  300^  The  distillate  from  lignite  pitches,  on  the 
contrary,  contains  only  minute  proportions  of  acids. 

The  detection  of  IVood-tar  PitcJi  is  facilitated  by  the  characteristic 
smell  of  creosote,  and  by  its  almost  complete  solubility  in  absolute 
alcohol  and  in  glacial  acetic  acid,  in  which  petroleum  pitch  and  fat 
pitches  are,  for  the  most  part,  insoluble.  According  to  E.  Donath  and 
B.  Margosches,^  wood-tar  pitch  differs  from  all  other  pitches  by  its 
sparing  solubility  in  carbon  tetrachloride. 

Coal-tar  Pitch  may  be  detected  by  the  presence  of  a  considerable 
amount  of  free  carbon.  The  best  method,  however,  is  to  distil  the 
sample  destructively  and  to  estimate  the  anthracene  in  the  distillate  by 
Luck's  method,  as  described  in  the  section  on  "Coal  Tar,"  Vol.  II., 
Part  II.,  p.  805. 

The  detection  of  Petroleum  Pitch  in  Natural  Asphalt  is  frequently 
required.  The  following  method  proposed  by  J.  Marcusson  and 
Eickmann  ^  can  be  employed  for  this  estimation  : — 

30  g.  of  the  sample  are  dissolved  in  45  c.c.  of  benzene  in  a  small 
flask  under  a  reflux  condenser,  and  the  solution  poured  into  600  c.c.  of 
petroleum  spirit  boiling  below  80° ;  the  flask  is  rinsed  out  with  50  c.c. 
of  petroleum  spirit.  After  standing  for  some  time  the  solution  is 
sucked  off"  from  the  asphaltic  precipitate,  and  the  filtrate  shaken  three 
times  successively  with  45  c.c.  of  concentrated  sulphuric  acid  in  a 
separating  funnel  to  remove  all  asphaltic  substances.  It  is  then 
further  shaken  with  a  N\\  solution  of  alkali  in  50  per  cent,  aqueous 
alcohol  and  then  several  times  with  water,  and  finally  evaporated,  dried 
for  ten  minutes  at  105°,  and  weighed. 

The  following  data  may  furnish  some  guidance  in  the  interpretation 
of  the  results  so  obtained  :  natural  asphalt  gave  1-4-31  per  cent,  of  oily 
matter,  yellow-brown  to  brown  in  colour,  and  distinctly  liquid  at  20° ; 
paraffin  wax  appeared  to  be  absent,  since  on  cooling  the  alcohol-ether 
solution  to  -  20°,  only  tarry,  transparent  substances  separated  out. 
Petroleum  pitch,  on  the  other  hand,  gave  26-58  per  cent,  of  oily 
matter  of  a  green  to  greenish-black  colour,  which  was  not  liquid  at  20° 
but  pasty  (sometimes  almost  liquid  and  sometimes  very  viscous),  with 
solid  particles;  the  content  of  paraffin  wax  amounted  to  3-3-i6-6  per 
cent. 

If  the  quantity  of  petroleum  pitch  present  is  large,  it  is  recommended 

1  Chem.  Ind.,  I904,  27,  220  ;  J.  Soc.  Chem.  Ind.,  1904,  23,  541. 

2  Chem.  Zeit.,  1908,  32,  965. 


50  MINERAL  OILS 

to  distil  the  pitch  destructively,  and  if  small,  to  distil  the  oil)'  substances 
dissolved  by  petroleum  spirit,  and  to  determine  the  paraffin  wax  in  the 
distillate. 

The  detection  of  petroleum  asphalt  in  natural  asphalt  may  also  be 
based  on  the  comparatively  high  percentage  of  sulphur  usually  found 
in  the  latter,  which  varies  from  2-10  per  cent. 

The  above  method  will  be  found  useful  in  the  examination  of 
Asphalt  Substitutes,  consisting  of  mixtures  of  powdered  limestone  and 
petroleum  pitch.  For  this  purpose  it  is  necessary  to  first  extract  the 
bitumen,  which  is  effected  as  follows:  — 

From  2-5  g.  of  the  finely  powdered  air-dry  material  arc  boiled  in  a 
conical  flask  under  a  reflux  condenser  with  100-200  c.c.  of  benzene. 
The  flask  is  allowed  to  stand  overnight  in  a  slanting  position,  and  the 
main  portion  of  the  clean  supernatant  liquid  is  poured  off  into  a  second 
conical  flask  which  is  also  kept  in  a  slanting  position.  The  solid  residue 
is  shaken  up  with  a  fresh  quantity  of  benzene,  which  is  allowed  to  settle 
as  before,  and  decanted,  on  the  same  day,  into  the  second  flask.  This 
is  allowed  to  settle  overnight,  and  the  clear  benzene  solution  is  then 
finally  run  off  and  distilled.  The  residue  is  dried  at  105'  in  a  tared 
dish,  and  weighed.  A  further  quantity  of  bitumen  is  extracted  from 
the  solid  residue  by  decomposing  it  with  hydrochloric  acid  and  shaking 
up  with  benzene.  From  the  total  soluble  bitumen  thus  obtained  the 
mineral  ash,  as  determined  by  incineration,  is  subtracted.  The  nature 
of  the  soluble  bitumen  is  then  examined. 

An  alternative  method  for  the  extraction  of  the  bitumen  has  been 
proposed  by  A.  Prettner.^ 

Z.- BY-PRODUCTS  OF  THE  PETROLEUM  INDUSTRY. 

BY-PRODUCTS  OF  THE  REFINING  OPERATIONS. 

1.  Acid  Tar. — The  acid  tar  which  separates  from,  the  concentrated 
sulphuric  acid,  used  in  refining,  by  dilution  with  water  consists  chiefly 
of  resinous  substances  of  unknown  composition.  It  also  occludes  free 
sulphuric  acid  and  sulphonic  acids.  Their  determination,  which  is, 
however,  very  rarely  required,  may  be  carried  out  by  the  methods 
described  under  "Turkey  Red  Oils,"  in  the  section  on  "Special  Methods 
employed  in  the  Oil  and  Fat  Industries,"  this  Vol.,  pp.  170  et  seq. 

2.  Pitch. — This  is  examined  for  the  melting  point  and  ash,  as 
described  in  the  section  on  "  Coal  Tar,"  Vol.  II.,  Part  II.,  pp.  836  ct  scq. 

3.  Waste  Acid. — This  consists  of  the  dilute  acid  separated  from  the 
acid  tar,  and  is  valued  by  the  determination  of  the  proportion  of  actual 
acid  contained. 

'  Chem.  Zeit.,  1909,  33.  917,  926  ;  /.  Soc.  Chem.  Ind.,  1909,  28,  983. 


SHALE  AND  LIGNITE  OILS 


51 


J/.— PRODUCTS  OF  THE  SHALE  AND  LIGNITE  INDUSTRIES. 

By  the  destructive  distillation  of  shale  and  of  lignite,  tars  are 
obtained  which  yield  crude  oils  on  distillation.  These  are  treated 
similarly  to  crude  petroleum,  and  are  worked  up  into  naphtha,  burning 
oil,  gas  oil,  and  paraffin  wax.  * 


EXPERIMENTAL  DISTILLATION  TEST. 

The  yield  of  oil  which  a  bituminous  shale  or  lignite  will  give 
is  determined  by  an  experimental  distillation  test. 

Scotch  oil-shales  show  considerable  differences  in  the  yield  of  oil. 
The  richer  shales  yield  about  30  gallons  of  oil  per  ton  of  shale,  and  in 
some  cases  as  much  as  40  gallons,  and  average  about  73  per  cent,  of 
mineral  matter;  Broxburn  shale  yields  12  per  cent,  of  crude  oil,  8  per 
cent,  of  water,  9  per  cent,  of  coke,  4  per  cent,  of  gas,  and  6"]  per  cent,  of 
mineral  residue.  A  high-grade  lignite  yields  approximately  10  per 
cent,  of  tar,  52  per  cent,  of  water,  32  per  cent,  of  coke,  and  6  per  cent,  of 
gas,  including  loss.  The  bituminous  shale  of  Messel  (near  Darm- 
stadt) yields  6-10  per  cent,  of  tar,  40-45  per  cent,  of  water,  and  40-50 
per  cent,  of  residue. 

A  laboratory  distillation,  although  of  limited  value  in  estimating  the 
yield  obtainable  on  a  large  scale,  is  frequently  serviceable.  The  following 
method  of  carrying  out  the  test  is  recommended  : — 

A  tared  retort  of  refractory  glass,  holding  150-200  c.c,  is  connected 
with  a  water-cooled  receiver  fitted  with 
an  exit  tube,  as  shown  in  Fig.  14. 
From  20-50  g.  of  the  pounded  sample 
are  heated,  at  first  with  a  small  and 
finally  with  a  full  flame,  as  long  as  any 
vapours  condense.  The  gases  issuing 
from  the  receiver  are  tested  with  a 
flame  from  time  to  time;  if  the  distilla- 
tion is  properly  conducted  (over  four  to 
six  hours)  they  should  either  not  be 
inflammable,  or  only  burn  weakly  and  fitfully.  The  distillate, 
consisting  of  turbid  water  and  tar,  is  weighed.  The  tar  which  has 
condensed  in  the  neck  of  the  retort  is  melted  and  run  down  into 
the  receiver ;  the  latter  is  then  placed  in  hot  water,  and  some  hot 
water  poured  into  it,  so  that  all  the  tar  may  collect  on  the  surface. 
After  cooling,  the  solidified  tar  is  broken  up,  after  the  water  has 
drained  ofl".  The  lumps  are  dried  preliminarily  with  rolls  of  filter-paper, 
then  air-dried,  and  weighed.  It  is  safer  to  extract  the  tar  by  means  of 
benzene,  and  then  to  evaporate  and  weigh  the  residue.     To  translate 


Fia.  14. 


52  MINERAL  OILS 

laboratory  yields  into  working  yields  they  must  be  diminished  by  a 
large  factor,  sa}'  by  30-40  per  cent.,  according  to  the  conditions  of 
manufacture.  (Lignite  tar  as  produced  in  works  is  less  acid  and 
specifically  lighter  than  the  laboratory  product.) 

As  an  alternative  to  this  method,  a  metal  retort  and  a  considerably 
greater  quantity  of  the  sample  may  be  used  for  the  initial  distillation. 

I.  Shale  Oil.^ 

The  manufacture  of  paraffin  and  paraffin  oil  by  the  destructive 
distillation  of  shale  was  initiated  by  James  Young  in  1851.  A  highly 
bituminous  mineral  known  as  Boghead  coal  or  Torbanehill  mineral  was 
first  used,  from  which  a  yield  of  120  to  130  gallons  of  crude  oil  per  ton 
was  obtained  ;  the  supply  of  this  mineral  was,  however,  exhausted 
within  a  k\v  years,  and  the  shales  now  employed  in  Scotland,  which  is 
the  chief  centre  of  the  industry,  are  those  found  between  the  Coal- 
measures  and  the  Old  Red  Sandstone. 

This  oil-shale,  which  is  dark  grey  or  black  in  colour  and  has  a 
specific  gravity  of  about  i-75,  is  distilled  at  a  comparatively  low  tempera- 
ture. Horizontal  retorts  were  at  first  employed  for  the  distillation,  but 
vertical  retorts  and  continuous  methods  of  distillation  in  presence  of 
superheated  steam  have  since  been  introduced  by  Young,  Henderson, 
and  Beilby,  whereby  increased  efficiency  and  control  of  the  conditions 
of  working  have  been  effected. 

Crude  shale  oil  has  a  specific  gravity  of  o-86o-o-900,  and  solidifies 
at  the  ordinary  temperature ;  it  consists  of  70-80  per  cent,  of  paraffins 
and  olefines,  small  quantities  of  benzene  hydrocarbons  and  naphthenes, 
a  small  proportion  of  phenol  and  cresols,  and  a  larger  proportion  of 
basic  constituents  (pyridine,  etc.).  The  refining  process  comprises 
fractional  distillation,  together  with  treatment  with  acid  and  alkali ; 
the  solid  paraffin  is  separated  from  the  portion  of  the  oil,  the  specific 
gravity  of  which  is  above  0840,  by  cooling  and  cr)-stallisation.  The 
commercial  products  thus  obtained  vary  with  the  nature  of  the  mineral 
and  the  process  of  distillation  adopted  ;  they  may  be  classified  under 
the  following  headings  : — 

Sp.  gr. 

Gasoline        ......        o-6oo  to  0-690 


Naphtha  or  shale  spirit 
Burning  or  paraffin  oil 
Medium  or  light  mineral  oil 
Lubricating  oil 


0700  „  0760 
0760  „  0-840 
0-840  „  0-870 
0S65  „  0-910 

M.P. 

Paraffin  wax  or  "  scale "       .  .  .  .  43°  to  60° 

'  C/.  B.  Redwood,  Petroleum  and  its  Products,  3rd  ed.,  1913,  vol.  ii.,  pp.  83  etseq.\  I.  L 
Redwood,  Mineral  Oils  and  their  By-Producis ;  W.  Scheithauer,  Shale  Oils  and  Tars  and  their 
Products,  English  translation  by  C.  Salter ;  also  "The  Oil-Shales  of  the  Lothians,"  Memoirs 
of  the  Geological  Survey^  Scotland,  191 2. 


LIGNITE  TAR  53 

Gasoline  and  naphtha  contain  from  60-70  per  cent,  of  defines  and 
other  hydrocarbons  acted  upon  by  fuming  nitric  acid,  burning  oil  from 
30-80  per  cent. ;  lubricating  oil  consists  almost  entirely  of  olefines. 

B.  Redwood^  gives  the  following  examples  of  the  average  )'ield  of 

commercial  products  obtained  at  two  of  the  principal  Scottish  refineries 

in  1895  ;  the  grouping  of  the  fractions  is  somewhat  different  in  the  two 

cases : — 

I.  II. 

Gasoline"* 

NaphthaJ  " 

Burning  oils 

Intermediate  and  heavy  oils 

Lubricating  oils    . 

Paraffin  scale 

Paraffin  (refined  or  semi-refined) 

Loss 


6-09 

3.0 

31.84 

39-0 

23-97 

«  •  • 

•                      •  •  • 

i8-o 

13-53 

•  •  • 

. 

lO-O 

24-57 

30-0 

I  GO-GO 

lOO-CK 

The  distillation  of  the  bituminous  shales  of  New  Brunswick,  Canada, 
and  of  the  United  States  has  been  investigated  by  C.  Baskerville.- 

The  Examination  of  Shale  Oil  and  of  Shale  Oil  Products. 

The  methods  of  examination  described  in  connection  with  petroleum 
are  applicable  to  the  corresponding  products  from  shale  oil.  These 
comprise  the  determination  of  the  specific  gravity,  the  solidifying  point, 
the  distillation  test,  the  flashing  point,  the  burning  quality,  the  illumin- 
ating value,  and  the  content  of  "  paraffin  scale  "  and  paraffin  wax. 

The  Solidifying  Point  of  the  crude  oil  is  determined  by  dipping  a 
thermometer  into  the  oil,  previously  heated  to  6o°-70°,  then  withdrawing 
it  and  allowing  to  cool ;  the  temperature  at  which  the  drop  adhering  to 
the  bulb  of  the  thermometer  is  seen  to  solidify  is  taken  as  the  solidify- 
ing point.  This  point  is  higher  the  greater  the  percentage  of  paraffin 
present. 

The  methods  for  the  determination  of  Paraffin  "  Scale "  and  of 
Paraffin  Wax  are  described  in  the  section  on  "  Special  Methods 
employed  in  the  Oil  and  Fat  Industries,"  this  Vol.,  p.  179. 

II,  Lignite  or  Brown  Coal  Tar.^ 

The  distillation  of  brown  coal  or  lignite  forms  an  important  industry 
in  Germany ;  it  is  not  carried  on  in  this  country,  nor  in  the  United 
States.  The  methods  of  distillation  are  similar  to  those  employed  in 
the  case  of  shale,  and  the  resulting  tar  is  fractionated  and  purified  for  the 
preparation  of  commercial  products  on  analogous  lines. 

^  Petroleum  and  its  Products^  vol.  ii.,  p.  124. 

2  Eng.  and  Min.J.,  1909,  88,  I49,  195,  and  501  ; /.  Soc.  C/ietn.  /nd.,  1909,  28,  878. 

^  Cf.  B.  Redwood,  Petroleum  and  its  Products ^  vol.  ii.,  pp.  124  ei  seq. 


54  MINERAL  OILS 

At  the  ordinary  temperature  lignite  tar  is  a  butter-like  mass,  yellow 
to  brown  in  colour,  and  having  a  smell  of  creosote  and  often  of 
sulphuretted  hydrogen.  The  solidifying  point  ranges  from  i5'-3o°;  it 
begins  to  boil  between  80°  and  loo^and  the  bulk  of  the  distillate  comes 
over,  as  a  rule,  between  250   and  350'. 

The  tar  consists  mainly  of  saturated  and  unsaturated  hydrocarbons, 
of  which  the  former  predominate.  Owing  to  the  higher  proportion  of 
unsaturated  hydrocarbons  as  compared  with  shale  oil  the  iodine  values 
both  of  the  crude  oil  and  of  the  paraffin  wax  obtained  from  lignite  are 
higher,  and  amount  to  70  and  9  respectively.  Other  constituents  of  the 
tar  which  are  present  only  to  a  small  extent  are  phenol,  cresols,  benzene 
and  its  homologues,  naphthalene  (o-i-o-2  per  cent.),  chrysene  (Ci^Hj.,), 
and  picene  (Co.>HjJ  ;  and  in  very  small  quantities,  aldehydes,  ketones, 
pyridine  bases,  quinoline,  carbon  bisulphide,  thiophene  and  mercaptans. 

The  Examination  of  Lignite  Tar  is  conducted  similarly  to  that 
of  shale  oil,  and  the  products  obtained  therefrom  are  tested  in  an 
analogous  manner. 

For  the  Distillation  Test  of  the  Crude  Tar,  about  200  g.  are  distilled 
from  a  retort.  The  first  runnings,  up  to  the  point  when  a  drop 
crystallises  on  being  cooled  with  ice,  are  collected  and  weighed  as  light 
oil,  and  the  subsequent  fraction,  until  reddish  resinous  matter  begins  to 
distil,  represents  crude  paraffin  wax ;  the  ensuing  picene  fraction  is 
collected  separately,  the  residue  of  coke  in  the  retort  weighed,  and 
the  gaseous  products  plus  loss  taken  by  difference. 

Examination  of  Gas  Oil. — This  forms  an  important  fraction  of  lignite 
tar.  It  should  be  practically  free  from  creosote,  which  is  ascertained  by 
shaking  100  c.c.  of  the  oil  with  100  c.c.  of  sodium  hydroxide  solution  of 
sp.  gr.  1-05  for  five  minutes  and  measuring  the  decrease  in  volume.  The 
oil  should  also  be  free  from  sulphur.  For  the  Distillation  Test  fractions 
are  collected  at  intervals  of  50^ ;  the  greater  the  proportion  of  the 
sample  that  distils  below  300"  the  greater  is  its  value  as  a  gas  oil. 

in.  Montan  Wax. 

Montan  Wax  was  first  prepared  by  E.  von  Bogen  ^  from  the 
bitumen  extracted  from  dried  Thuringian  lignite  by  means  of  volatile 
solvents  or  from  freshly  mined  lignite  by  treatment  with  superheated 
steam.  The  resulting  product  is  redistilled  repeatedly  with  superheated 
steam,  and  finally  distilled  in  a  vacuum.  It  is  used  chiefly  as  a  Carnaliba 
wax  substitute  in  the  manufacture  of  polishes,  and  as  an  insulating 
material  in  place  of  ceresin. 

The  wax  forms  a  hard,  white  mass,  which  melts  above  70°,  and 
consists  of  a  mixture   of  fatty  acids   and    a  hydrocarbon.     The  acid 

1  Gcr.  P.its.  ior373  ;  1 16453;  Eng.  Pat.,  5999(1900).  /.  Soc.  Chem.  Ind.,   1900,  19,  728; 
Z.  angew.  Chem.,  1901,  14,  llio  ;  /.  Soc.  Chem.  Ind.,  1901,  20,  1221. 


OZOKERITE  AND  CERESIN  55 

"  Montanic  acid"  melts  at  80°,  and  has  a  sp.  gr.  of  0-915  ;  the  hydro- 
carbon is  a  saturated  compound,  melts  at  58°-59°,  and  has  a  sp.  gr.  of 
0-920.  The  latter  is  readily  carbonised  on  heating  with  concentrated 
sulphuric  acid,  a  reaction  which  differentiates  it  from  paraffin  wax. 

A  sample  of  Montan  wax  examined  by  H.  Ryan  and  T.  Dillon,^ 
which  was  of  a  yellowish  colour,  had  a  melting  point  of  76°,  an  acid 
value  of  73-3,  a  saponification  value  of  73-9,  and  an  iodine  value  (Hiibl- 
Waller)  of  16-0.  It  yielded  47  per  cent,  of  unsaponifiable  matter  and 
53  percent,  of  crude  montanic  acid.  The  latter  had  an  acid  value  of 
138-3  and  consisted  in  the  main  of  an  acid,  CogH^gOo,  with  a  molecular 
weight  of  432  and  a  smaller  quantity  of  an  acid  of  lower  molecular 
weight.  The  unsaponifiable  matter  had  an  acid  value  of  31-3  ;  from  its 
elementary  composition  it  did  not  appear  to  be  a  pure  hydrocarbon,  but 
was  free  from  hydroxylic  constituents. 

Montaniji  Wax  is  a  similar  product  to  Montan  wax,  but  differs 
greatly  in  its  physical  properties.^ 

iV.— OZOKERITE  AND  CERESIN. 

Ozokerite  is  a  naturally  occurring  bituminous  product  which  is 
found  in  several  localities  in  the  vicinity  of  petroleum  springs.  The 
best-known  product  is  that  from  Galicia ;  it  is  also  found  in  Roumania, 
Utah,  the  Argentine,  and  the  Orange  River  Colony.^ 

Crude  ozokerite  varies  in  colour  from  yellow  to  dark  brown.  The 
specific  gravity  varies  from  0-91-0-97;  the  melting  point  depends  upon 
the  proportion  of  liquid  hydrocarbons,  and  it  is  accordingly  difficult  to 
fix  a  lower  limit,  but  an  upper  limit  of  100°  may  be  accepted.  It  is 
purified  from  mineral  matter,  clay,  etc.,  by  a  liquating  process  and  by 
boiling  out  with  water,  and  then  consists  chiefly  of  h}'drocarbons 
together  with  oxygenated  and  wax-like  substances.  Fraudulently 
added  impurities  comprise  asphaltum  (mineral  pitch)  and  residues 
from  paraffin-oil  distilleries. 

In  the  examination  of  ozokerite  the  loss  on  heating  to  150°  (which 
should  not  exceed  5  per  cent.),  the  melting  and  solidifying  points,  and 
the  proportion  of  mineral  matter  should  be  determined.  For  the 
estimation  of  the  mineral  contents  small  pieces  are  cut  from  the  bottom 
of  the  blocks  and  extracted  with  petroleum  spirit. 

A  reliable  valuation  of  ozokerite  can  be  effected  by  closely  following 
the  method  of  refining  as  adopted  on  the  large  scale. 

The  following  method  for  the  commercial  valuation  of  ozokerite  is 
recommended  by  B.  Lach:^ — 100  g.  of  the  sample  are  treated  in  a 
tared    porcelain   basin    with    200   g.    of    fuming    sulphuric   acid   at   a 

^  Proc.  Roy,  Dublin  Soc.^  1909,  12,  202  ;  J.  Soc.  Chem.  Ind.,  I909,  28,  878. 
^  C/".  J.  Berlinerblau,  Das  Erdwac/is,  Ozokerit  und  Ceresitt,  1 897. 
'  C/ietn,  Zeit.,  1885,  9,  905  ;  /.  Soc,  Chem.  Ind,,  1885,  4,  488. 


56  MINERAL  OILS 

temperature  of  1 70^-1 80°,  with  constant  stirring,  until  sulphur  dioxide 
ceases  to  be  evolved,  and  the  basin  then  allowed  to  cool,  and  weighed  ; 
the  loss  in  weight  represents  the  sum  of  the  water  and  hydrocarbons. 
The  residue  is  then  melted  and  10  g.  of  animal  charcoal,  previously 
dried  at  140°,  stirred  in.  A  tenth  part  of  this  mixture  is  weighed  off  in 
a  paper  thimble,  extracted  in  a  Soxhlet  thimble  with  petroleum  spirit 
boiling  below  80°,  and  the  filter  dried  at  130'^  and  weighed;  this  gives 
the  content  of  ceresin.  This  result  may  be  checked  by  evaporating  the 
petroleum  spirit  solution  and  drying  the  residue  at  180'';  the  melting 
point  of  the  residual  ceresin  is  then  determined.  The  proportion  of 
fuming  sulphuric  acid  used  may  be  varied  according  as  the  colour  of 
the  refined  product  is  desired  to  be  yellow  or  white. 

According  to  E.  von  Boyer,^  5  g.  of  the  sample  is  sufficient  for  a 
technical  analysis. 

Ozokerite  is  exclusively  worked  up  to-day  for  the  preparation  of 
Ceresin.  For  this  purpose  it  is  heated  with  sulphuric  acid,  with 
constant  stirring,  decolorised  with  charcoal,  and  filtered  through  a  filter- 
press.  The  cakes  thus  obtained  are  then  treated  with  volatile  solvents 
to  extract  the  contained  ceresin.  The  methods  of  the  examination  of 
ceresin  are  described  in  the  section  on  "  Special  Methods  employed  in 
the  Oil  and  Fat  Industries,"  this  Vol.,  p.  187. 

C>.— ICHTHYOL. 

By  the  dry  distillation  of  the  bituminous  shales  containing  fossil 
fish  found  at  Seefeld  in  the  Tyrol,  a  crude  volatile  oil  is  obtained, 
which  when  treated  with  an  excess  of  concentrated  sulphuric  acid  and 
subsequently  neutralised  by  ammonia  yields  the  product  known  as 
"  Ichthyol,"  the  ammonium  salt  of  ichthyol  sulphuric  acid.  It  has 
been  frequently  stated  to  be  a  definite  compound  of  the  composition 
C23H3gS30c(NHJo,  but  it  has  been  definitely  proved  by  F.  W.  Passmore,^ 
from  its  behaviour  towards  solvents,  that  this  is  not  the  case ;  the 
sulphur  is  present  both  as  sulphonate  and  sulphate,  and  in  addition 
a  portion  is  derived  from  the  original  oil  previous  to  sulphonation 
("  sulphidic  "  or  non-oxidised  sulphur). 

According  to  Passmore,  ichthyol  contains  10-72  per  cent,  of  total 
sulphur,  of  which  594  per  cent,  (reckoned  as  ammonium  sulphate)  is 
present  as  mineral  sulphates.  From  these  figures  and  other  data  he 
calculates  the  total  organic  sulphur  on  the  dry  organic  residue  as  i8-66 
per  cent,  and  that  of  the  "sulphidic"  sulphur  as  12-51  per  cent. 

Passmore  has  also  published  analyses  of  a  number  of  preparations 
of  a  similar  character  to  ichthyol  which  have  been  introduced  for 
medicinal   purposes  under  various  trade-names,  such  as,  "  Ichthynat," 

1  Z.  angew.  C/iem.,  1898,  17,  383  ;  /.  Soc.  Chem.  /nd.,  1898,  17,  609. 

2  Chem,  and  Drug.,  1909,  75,  935. 


PEAT  TAR  57 

'•  Ichtosan,"  "  Isurol,"  etc. ;  these  contain  from  i2-go-i6-66  per  cent,  of 
organic  sulphur,  and  from  4-oy-g-ii  per  cent,  of  "sulphidic"  sulphur, 
calculated  as  above  on  the  dry  organic  residue. 

Ichthyol  and  the  allied  preparations  are  used  in  medicine  chiefly  for 
the  external  treatment  of  skin  diseases,  such  as  chronic  eczema,  and  as 
internal  antiseptics. 

Properties  of  Ichthyol. — Ichthyol  in  the  form  of  the  ammonium 

salt  is  a  reddish-brown  viscid  liquid  with  a  bituminous  odour  and  taste. 

It  is  soluble  in  water,  glycerine,  oils,  fats,  and  vaseline.     Treated  with 

potassium   hydroxide,   ammonia    is   liberated,   and    the    mixture   after 

drying  and  igniting  gives  off  sulphuretted  hydrogen  when  treated  with 

hydrochloric  acid.     When  dried  on  a  water-bath  it  loses  about  45  per 

cent,  of  its  weight. 

P. -PEAT  TAR. 

In  the  peat-distilling  industry,  peat  is  either  distilled  right  down  to 
coke,  which  is  used  in  metallurgical  operations,  or  it  is  only  partially 
carbonised  so  that  the  residue  may  be  employed  as  a  household  or 
industrial  fuel.  The  distillates  obtained  contain  respectively  4  or  2  per 
cent,  of  tar;  40  or  36  per  cent,  of  products  soluble  in  water,  consisting  of 
ammonia,  methyl  alcohol,  and  acetic  acid;  and  21  or  12  per  cent,  of 
gaseous  products. 

To  carry  out  an  experimental  distillation  on  the  laboratory  scale, 
about  500  g.  of  the  sample  are  distilled  from  an  iron  retort ;  the  works 
yield  of  tar  may  be  taken  as  70  per  cent,  of  that  obtained  in  the 
laboratory  test.  A  good  peat  should  not  contain  more  than  6-8  per 
cent,  of  ash.  The  tar  contains  a  considerable  proportion  (30-40  per 
cent.)  of  creosote. 

Literature. 

AlsiNMAN,  S. — Taschenbuch  fiir  die  Mineralol-Industrie,  1896. 

Benedikt,  R.,  and  Ulzer,  F. — Analyse  der  Fette  und  IVachsar/en,  1903. 

Berlinerblau,  J. — Erdwachs,  Ozokerit  und  Ceresin,  iSgy. 

Engler,  C,  and  HoFER,  H. — Das  Erd'dl,  191 1. 

Graefe,  E. — LaboratoHumsbuch  fiir  die  Braunkohlenteerindustrie,  1908. 

HOLDE,  D. —  Untersuchung  der  Miner  aid  I e  und  Fette,  3rd  edition,  1909. 

Kohler,  H. — Chemie  und  Technologie  der  Natiirlichen  und  Kilnstlichen  Asphalte, 

1904. 
Lewkowitsch,  J. — Chemical  Technology  and  Analysis  of  Oils,  Fats,  and  Waxes, 

4th  edition,  1909. 
RakusiNj  M.  A. — Die  Untersuchung  des  Erdols  und  seine  Prodiicte,  1906. 
Redwood,  Boverton — Petroleutn  and  its  Products,  3rd  edition,  1913. 
Redwood,  I.  I. — Mineral  Oils  and  their  By-products,  1897. 
SCHEITHAUER,  W. — Fabrikation  der  Mineralole  und  dcs  Paraffins  aus  Schwelkohle, 

1895. 
SCHEITHAUER,   \N ,— Shale  Oils  and  Tars  and  their  Products,  English  translation 

by  C.  Salter,  19 13. 
Veith,  a. — Industrie  der  Mineralole,  1902. 
WiSCHiN,  R.  A. — Die  Naphthene,  1901. 


LUBRICANTS 

By  Prof.  D.  HOLDE,  Ph.D.,  Divisional  Director  of  the  Royal  Testing  Laboratory, 
Gross-Lichterfelde,  Berlin,  in  collaboration  with  G.  Meverheim,  Ph.D. 
English  translation  revised  by  the  late  J.  Lewkowitsch,  M.A.,  Ph.D.i 

The  substances  used  as  lubricants  may  be  classified  as  follows: — 

(a)  Mineral  Lubricants. — Owing  to  their  cheapness  and  to  certain 
technical  advantages  possessed  by  them,  mineral  oils  enjoy  at  present 
by  far  the  widest  application.  In  Western  Europe  they  are  imported 
mainly  from  America  and  Russia,  to  a  smaller  extent  from  Galicia  and 
Austria-Hungary  ;  lubricants  are  also  obtained  as  one  of  the  products 
of  the  Scotch  shale-oil  industry.  Germany  produces  about  one-fifth  of 
its  consumption  from  native  material,  chiefly  from  Wietze  petroleum. 

All  mineral  lubricants  of  whatever  grade  are  more  or  less  alike 
chemically,  in  that  they  are  composed  of  petroleum  hydrocarbons. 
There  are  two  chief  requirements  to  which  they  all  must  conform. 
They  must  not  be  appreciably  volatile,  so  that  loss  of  volume  and  risk 
by  fire  may  be  reduced  to  a  minimum,  and  they  must  possess  a  certain 
viscosity  so  that  they  can  adhere  to  the  metal  surfaces  which  they  are 
to  lubricate,  and  maintain  a  film  of  sufficient  thickness  between  them. 

The  nature  and  quality  of  mineral  lubricants  vary  with  the  purpose 
to  which  they  are  applied.  The  principal  grades  in  common  use  are 
the  following  ;  the  flashing  points  given  are  all  by  the  closed  test : — 

1.  Spindle  Oils,  especially  adapted  to  spinning  machinery,  pale 
mobile  oils  of  flashing  point  i6o°-200°. 

2.  Compressor  Oils  {^Freezing  Machinery  Oils). — Thin  oils  of  solidify- 
ing point  below  —20°;  flashing  point  140°- 180". 

3.  Lubricating  Oils  for  Light  Machinery. — (Oil  for  shafting,  light 
motors,  turbines,  and  dynamos.)  Moderately  thick  oils  of  flashing 
point  i7o''-220^     Gas-engine  oils  should  flash  at  i95°-220°. 

4.  Lubricating  Oils  for  Lleavy  Work. — Thick  oils  of  flashing  point 
1 90° -2  20". 

The  above-mentioned  varieties  are  generally  refined  oils ;  they  arc 
of  a  clear  yellowish-  or  reddish-brown  colour;  certain  high-class  oils  of 
groups   I,  2,  and  3  are  nearly  colourless  ;  compressor  oils  are  sometimes 

^  The  Editor  is  indebted  to  Mr  J.  S.  S.  Brame,  Lecturer  on  "Fuel,"  The  Sir  John  Cass 
Technical  Institute,  for  very  kindly  reading  the  proofs  of  this  section,  the  manuscript  of  which 
had  been  revised  by  the  late  Dr.  Lewkowitch,  C.A.K. 


58 


CLASSIFICATION  OF  LUBRICANTS  59 

artificially   coloured   to   a   violet   tint.     The   cheaper   kinds   of    heavy 
machinery  oil  are  opaque. 

5.  Heavy  Railway  Waggon  and  Engine  Oils. — "  Summer  oil,"  flash- 
ing point  above  140°,  solidifying  point  below  —5°.  "Winter  Oil," 
solidifying  point  below  —20°. 

6.  Cylinder  Oils  represent  the  highest  boiling  fractions  of  petroleum. 
They  are  mainly  the  still  residues  of  the  lubricating  oil  fractions  of 
heavy  consistency;  they  congeal  to  vaseline-like  masses  at  ordinary 
temperatures  or  a  few  degrees  above  0°.  Those  oils,  which  have 
been  filtered  over  fuller's  earth,  are  brownish-red  and  translucent ; 
undistilled  and  unfiltered  oils  are  greenish-black  and  opaque.  In 
reflected  light  the  paler  American  oils  show  a  greenish-grey,  the 
Russian  oils  a  bluish  fluorescence.  The  flashing  points  range  from 
22o°-3i5°,  the  better  qualities  flashing  not  below  260°.  Superheated 
oils  flash  at  from  28o''-300°,  or  even  higher. 

{b)  Fatty  Oils  and  Liquid  Waxes. — The  chief  kinds  employed 
as  lubricants  are  crude  and  refined  rape  (colza),  olive,  castor,  animal 
oils  (lard,  tallow,  neat's  foot,  bone,  etc.),  sperm  and  arctic  sperm  oils, 
and  palm  oil.  Even  blubber  oils  and  also  wool-grease  are  occasionally 
used  as  lubricants. 

(c)  Mixtures  of  Fatty  and  Mineral  Oils  are  used  frequently.  For 
marine  engines  a  mixture  of  blown  rape  oil  and  a  mineral  oil  sold  as 
"  marine  oil "  is  largely  employed.  Mineral  cylinder  oils  often  receive 
an  admixture  (2-12  per  cent.)  of  bone  fat. 

(cf)  Lubricating  Greases  are  employed  to  some  extent  on  account 
of  their  easy  and,  in  certain  cases,  economical  application.  They 
consist  of  solutions  of  lime-soaps  or  lime-alkali-soaps  in  mineral  oils, 
and  contain,  as  a  rule,  from  2-6  per  cent,  of  water  ;  they  usually  liquefy 
at  70°  or  80°.  Other  lubricating  greases  are  mixtures  of  wool-grease, 
tallow,  alkali-soaps,  etc.,  with  mineral  oil.  Lubricants  containing 
graphite  are  employed  as  lubricants  for  cog-wheels,  bicycle  chains,  and 
the  like.  This  class  of  lubricants  is  likely  to  be  replaced  in  the  near 
future  by  the  Acheson  Graphite  Company's  compounds  ("Oildag," 
"  Aquadag  ").^  The  lowest  class  of  lubricating  greases  is  represented 
by  the  axle  and  waggon  greases  ;  these  contain  lime-soaps,  rosin  oil, 
lignite-tar  or  coal-tar  oils,  also  magnesium  silicates  such  as  talcum. 
The  cheapest  products  are  adulterated  with  barytes,  plaster  of  Paris,  etc. 

(e)  Water-Soluble  Oils  have  the  property  of  yielding  homogeneous 
emulsions  with  water,  and  are  prepared  by  dissolving  ammonia-  or 
alkali-soaps  in  pale  mineral  oils  (sometimes  with  the  addition  of 
petroleum  naphtha).  They  are  chiefly  used  for  lubricating  tool- 
machines,  for  charging  hydraulic  presses  and  conduits,  for  oiling  yarn 
in  the  textile  industries,  and  as  dust-laying  oils. 

^  Cf.  Archbutt  and  Deeley,  Lubrication  and  Lubricants^  3rd  ed.,  1912,  pp.  150  et  seq. 


60  LUBRICANTS 

(/)  Thickened  Oils. — For  some  purposes  mineral  oils  are  thickened 
by  dissolving  in  them  small  amounts  of  unvulcanised  rubber  or  of 
aluminium  sulphate. 

{g)  Non-Oleaginous  Lubricants.  —  There  are  a  few  exceptional 
cases  in  which  oily  lubricants  would  be  dissolved  or  chemically  attacked, 
and  are  therefore  inapplicable.  In  chlorine  and  oxygen  compression 
plants,  for  example,  strong  sulphuric  acid  and  dilute  glycerine  respec- 
tively are  the  lubricants  used.  In  the  sulphur  dioxide  industry  the 
liquid  sulphurous  acid  itself  acts  as  a  lubricant  for  the  pistons  and 
c)-linders. 

^.—MINERAL   OILS. 
Physical  Tests. 

I.  APPEARANCE. 

A  practised  observer  can  derive  valuable  information  from  the 
colour,  transparency,  smell,  and  consistency  of  a  lubricating  oil.  The 
odour  of  an  oil  is  best  observed  by  rubbing  a  drop  or  two  in  the  palm 
of  the  hand. 

(a)  Colour. — The  colour  of  an  oil  is  conveniently  noted  in  a  thickness 
of  lo  cm.  In  special  cases  the  examination  may  be  carried  out  either 
with  Lovibond's  tintometer,^  or  with  Stammer's  colorimeter  (see  the 
section  on  "  Mineral  Oils,"  p.  23). 

Colour  varies,  according  to  the  degree  of  purification,  from  water- 
white  to  dark  red  by  transmitted  light.  Pale  oils  (not  treated  with 
nitronaphthalene  or  aniline  dyes  to  render  them  non-fluorescent) 
invariably  show  a  fluorescence,  which  is  green  in  the  case  of  American 
oils  and  bluish  in  the  case  of  Russian  oils. 

Fluorescence  is  best  ascertained  by  observing  a  drop  of  oil  upon 
glazed  black  paper;  fluorescent  oils  appear  blue,  whilst  treated  oils 
appear  simply  black.  For  the  detection  of  deblooming  substances 
such  as  nitronaphthalene,  etc.,  see  p.  94. 

Oils  containing  still  residues  in  notable  quantity  and  not  filtered 
over  fuller's  earth  are  opaque  and  very  dark.  Machinery  oils  are 
almost  without  exception  transparent. 

Unfiltered  cylinder  oils  have  an  opaque  greenish-  or  brownish-black 
appearance.  If  filtered  or  mixed  with  filtered  residues  they  are  dark 
red  and  translucent.  Solid,  readily  melting  particles  separating  in  thin 
layers  from  the  oil  are,  as  a  rule,  paraffin  wax,  pitch,  or  ozokerite  ; 
the  latter  material  is  added  as  a  thickening  agent  to  certain  Russian 
cylinder  oils. 

A  slight  turbidity  in  pale  oils  is  frequently  due  to  suspended  water. 

'  Cf./.  Soc.  Chem.  hid.,  1888,  7,  424  ;  1890,  9,  10  ;  1894,  13,  308. 


MINERAL  OILS.     SPECIFIC  GRAVITY  61 

(b)  Consistency. — Cylinder  oils  are  liable,  owing  to  changes  of 
temperature  and  agitation  immediately  before  examination,  to  present 
very  puzzling  indications.  It  is  best  to  pour  such  oils  into  a  test 
tube  15  mm.  in  diameter  and  3  cm.  high,  warm  for  ten  minutes  in  the 
water-bath,  and  allow  to  cool  for  one  hour  in  water  at  20°.  The  con- 
sistency is  then  observed  on  inclining  the  test  tube. 

(c)  Mechanical  Impurities  are  easily  recognised  in  pale  oils.  Dark 
oils  must  be  passed  through  a  sieve  of  ^  mm.  mesh  ;  not  less  than 
250  c.c.  should  be  poured  through  the  sieve. 

II.  SPECIFIC  GRAVITY. 

The  specific  gravity  of  mineral  lubricating  oils  is  of  importance 
only  when  oils  of  known  definite  origin  are  to  be  compared,  or  as 
a  means  of  identification,  although  it  is  usual  in  commerce  to  sell  the 
oil  with  a  statement  as  to  the  specific  gravity. 

Determination  of  the  Specific  Gravity  by  Means  of  the 

Hydrometer. 

(a)  Standard  Hydrometer  — The  specific  gravity  of  mineral 
oils  (and  liquid  fats  or  waxes)  may,  if  sufficient  material  is  available,  be 
determined  by  means  of  a  reliable  hydrometer. 

In  Germany  officially  calibrated  hydrometers,  standardised  for 
+  15°  C,  water  at  +48°  being  the  basis,  are  obtainable  ;  Tables  specially 
adapted  to  American  petroleum  and  its  products  have  been  prepared  by 
the  Normal-Eichungs-Kommission  of  Germany.^  The  temperature  of 
the  experiment  is  determined  by  a  thermometer  attached  to  the 
hydrometer  spindle. 

Hydrometer  readings  are,  whenever  possible,  taken  at  the  flat  level 
of  the  liquid,  viewed  from  below ;  but  when  the  oil  is  too  dark,  it 
is  necessary  to  read  at  the  upper  edge  of  the  meniscus  and  to  add 
0001 5  or  o-ooio,  according  to  the  dimensions  of  the  scale,  to  the  specific 
gravity  found.  Care  must  be  taken  that  the  hydrometer  floats  freely  in 
the  liquid ;  the  reading  should  not  be  taken  before  fifteen  minutes 
have  elapsed  after  the  immersion  of  the  hydrometer. 

The  specific  gravity  is  corrected  to  the  standard  temperature  of  15°, 
For  each  degree  difference  between  the  observed  and  standard  tempera- 
ture a  correction  of  ±  -00068  is  made. 


Exainple. 

Hydrometer  reading  at  i7°-5   . 

0-9010 

Meniscus  correction     . 

4-0-OOIO 

Temperature  correction,  2-5  x  -00068  . 

+0-0017 

Specific  gravity  at  15 

0-9037 

^  Published  by  J.  Springer,  Berlin. 


62 


LUBRICANTS 


The  following  Table,  worked  out  by  Mendelejefir,  gives  the  tempera- 
ture corrections  for  high-boiling  Russian  petroleum  oils: — 

Table  15. 


Sp.  gr.  of  fraction. 

Correction  per  1°. 

0-860  to  0-865 

0-000700 

0-865  „  0-870 

0-000692 

0-870  „  0-875 

0-000685 

0-875  „  0-880 

0-000677 

0-880  „  0-885 

0-000670 

0-885  „  0-890 

0-000660 

0-890  „  0-895 

0-000650 

0-895  „  0-900 

0-000640 

0-900  „  0-905 

0-000630 

0-905  „  0-910 

0-000620 

0-910  „  0-920 

0-000600 

(6)  Determination    of   the    Specific   Gravity  by   Pyknometers. — 

ii  great  accuracy  is  required,  or  if 
there  is  not  enough  oil  available  to 
use  a  hydrometer,  a  pyknometer,  such 
as  the  ordinary  Sprengel  tube  or  a 
Mohr's  balance,  is  employed  for  the 
determination  of  the  specific  gravity. 
A  serviceable  form  of  pyknometer 
devised  by  Gockel  for  highly  viscous 
oils  is  shown  in  Fig.  15;  it  has  a 
capacity  of  10  c.c.  at  15°  and  is  fitted 
with  a  ground-in  thermometer.  If 
the  calibration  is  correct,  the  absolute 
weight  of  the  sample  divided  by  10 
gives  the  specific  gravity  at  15°  with- 
out further  calculation.  Correction  to 
standard  temperature  and  water  at 
4°  is  made  by  the  aid  of  the  data 
given  above. 
If  only  a  few  cubic  centimetres  of  the  sample  are  available,  a  small 
pyknometer  is  used. 

In  order  to  determine  the  specific  gravity  of  pitch-like  lubricants 
heavier  than  water,  the  pyknometer  is  employed  as  follows.  A 
small  quantity  of  the  substance,  melted  if  necessary,  is  poured  on  the 
bottom  of  the  vessel  and  allowed  to  cool  ;  the  pyknometer  is  then 
weighed,  filled  up  with  water,  and  again  weighed. 

(c)  Determination  of  the  Specific  Gravity  by  the  Flotation 
Method. — The  specific  gravity  of  very  small  quantities  of  a  lubricant 


Fig.  15. 


MINERAL  OILS.     EXPANSIBILITY 


63 


may  be  determined,  provided  the  substance  is  insoluble  in  dilute  alcohol, 
by  floating  it  in  dilute  alcohol  of  identical  density. 

Table  i6. 
Specific  Gravity  of  various  Oils  at  15°. 


American. 

Russian. 

Lamp  oil . 

Spindle  oil         .         .         . 
Machinery  oil    . 
Cylinder  oil      . 

0-780  to  0-800 
0-840  „  0-907 
0-875  „  0-914 
0-883  ,,  0-895 

0-800  to  0-830 
0-850  „  0-900 
0-900  „  0-915 
0-909  „  0-932 
(exceptionally  up  to  0-950) 

Heavy  rosin  oil  . 

Coal-tar  oil          .... 
Lignite-tar  oil      .... 

0-973  to  0-982 

(exceptionally  up  to  1-000) 

1-090  to  1-100 

0-893  „  0-974 

Preliminary  trials  are  made  by  dropping  a  little  of  the  oil  or  melted 
fat  into  a  series  of  mixtures  of  alcohol  and  water  of  progressive  densities, 
in  order  to  ascertain  approximately  the  upper  and  lower  limits.  The 
liquid  nearest  to  the  substance  in  specific  gravity  is  then  adjusted,  by 
adding  very  dilute,  or  as  the  case  may  be,  absolute  alcohol,  a  thermometer 
being  used  as  a  stirring-rod,  until  the  substance  just  floats  in  the  liquid 
without  either  rising  or  sinking.  The  specific  gravity  of  the  liquid  is 
then  determined  accurately ;  it  equals  the  specific  gravity  of  the  sample 
at  the  temperature  of  experiment.  It  is  essential  that  no  air-bubbles 
adhere  to  the  floating  globules  of  oil. 

in.  EXPANSIBILITY. 

Although  coefficients  of  expansion  do  not  find  a  place  among  the 
commonly  accepted  characteristic  constants  of  oils,  they  are  required  for 
calculating  specific  gravities  to  different  temperatures,  and  especially  for 
calculating  the  expansion-space  to  be  allowed  for  transport,  and  in 
storage  vessels. 

The  expansibility  is  determined  either  by  taking  the  specific 
gravity  at  successive  temperatures  (for  corrections  for  temperature,  see 
p.  65)  or  by  a  dilatometric  method.  For  the  latter  purpose  an  apparatus 
which  allows  of  the  simultaneous  examination  of  eight  samples  has 
been  devised  by  Holde  (Figs.  16-18).  The  dilatometers  (Fig.  16)  have 
the  shape  of  bulbs  of  about  30  c.c.  capacity,  with  graduated  stems 
07  mm.  in  bore,  holding  about  850  cb.mm.  The  initial  volume  of 
oil  at  ordinary  temperatures  is  adjusted  in  a  large  water-bath  arranged 
like  a  calorimeter  as  shown.  For  higher  temperatures  the  water-bath 
B  is  placed  in  a  vapour-bath  A  (Fig.  17)  heated  by  a  Bunsen  burner. 


64 


LUBRICANTS 


The  vapourising  liquid,  which  is  chosen  according  to  the  temperature 
required,  may  be  ethyl  ether  (boiling  point  35''),  ethyl  bromide  (boiling 
point  38'),  chloroform  (boiling  point  61''),  carbon  bisulphide,  alcohol, 
or  any  other  suitable  liquid.  Reflux  condensation  is  provided  for  at  e. 
A  number  of  dilatometers,  together  with  a  thermometer  graduated  to 
tenths  of  a  degree,  are  suspended  by  means  of  rubber  rings  in  the 
water-bath.  Fig.  18  illustrates  the  method  of  charging  the  dilato- 
meters with  oil  by  suction  with  a  copper  or  brass  capillary  tube ; 
discharging  is  performed  similarly  by  blowing  in  air.  Air-bubbles 
remaining  at  the  junction  of  the  bulb  and  stem  can  usually  be 
removed  by  judicious  use  of  the  suction-capillary.     Any  oil  adhering 


-^#=2 


Fig.  16. 


Fig.  17. 


Fio.  18. 


to  the  upper  part  of  the  stem  is  wiped  away  by  means  of  a  spiral  wire 
wound  with  cotton  wool. 

The  stems  of  the  dilatometers  are  carefully  calibrated,  once  for  all, 
with  the  aid  of  mercury.  To  empty  the  mercury  for  the  purpose  of 
weighing,  a  thread  of  glass,  which  is  weighed  with  the  receiving  beaker, 
is  pushed  up  the  stem.  The  volume  of  the  dilatometer  up  to  the  zero 
mark  is  determined  by  weighing  it  filled  with  water ;  in  this  case  the 
weighings  must  be  reduced  to  vacuum,  which  is  unnecessary  in  the  case 
of  the  mercury  thread  calibration. 

The  coefficient  of  expansion  a  is  calculated  by  the  following 
formula  : — 

V,-V 


a 


(^-/)V 


+<? 


MINERAL  OILS.     VISCOSITY  65 

where  V  is  the  initial  volume  at  temperature  /,  V^,  the  greater  volume 
at  the  higher  temperature  t^,  and  c  the  cubic  expansibility  of  glass,  which 
may  be  taken  as  0-000025,  or  may  be  ascertained  by  determining  the 
apparent  expansion  of  the  mercury  before  the  experiment. 

For  heavy  viscous  machinery  and  axle  oils  of  sp.  gr.  not  less  than 
0-908,  the  value  of  a  between  20^  and  78°  is  o- 00070-0- 0007 2.  Oils  of 
this  class  from  which  particles  of  wax  or  pitch  separate  out  at  and  below 
+  20°  show  a  higher  value  between  12°  and  20"^,  namely,  0-00075-0-00081. 

For  light  spindle  and  dynamo  oils,  of  sp.  gr.  less  than  0-905  at  15", 
the  value  of  a  is  0-0072-0-00076  between  20°  and  78°. 

In  the  case  of  oils  which  are  homogeneous  liquids,  the  value  of  a 
increases  slowly  with  the  rise  of  temperature. 

When  an  oil  contains  fusible  matter  in  suspension,  a  decreases  with 
rising  temperature  up  to  the  point  when  all  the  suspended  particles  are 
liquefied,  and  then  increases  as  in  the  case  of  a  homogeneous  liquid. 

In  the  case  of  oils  of  different  origin  but  of  equal  viscosity,  a 
difference  in  expansibility  corresponds  to  a  difference  in  chemical 
composition. 

According  to  Singer,!  Roumanian  petroleum  residues  have  an 
expansibility  of  0-00073-0-00079. 

Specific  Gravity  Correction. — In  recalculating  the  specific  gravity 
from  a  higher  to  a  lower  temperature,  or  vice  versa,  the  allowance  per 
1°  for  liquid  mineral  lubricants  is  0-00063-00072,  or  0-00065  as  a  mean 
value. 

When  specific  gravities  are  determined  by  the  pyknometer  at 
temperatures  above  30°,  allowance  must,  in  addition,  be  made  for  the 
expansion  of  the  pyknometer  itself. 

In  the  case  of  vaseline-like  lubricants  or  of  very  viscous  cylinder  oils, 
for  which  a  ranges  from  0-000777-0-000876,^  a  mean  correction  of  0-00075 
per  i''  may  be  taken. 

IV.  VISCOSITY. 

The  accurate  determination  of  the  internal  friction  of  liquids 
requires  the  use  of  apparatus  which  is  unsuited  for  technical  work. 
For  practical  purposes  more  simple  apparatus  is  employed,  by  means  of 
which  a  relative  determination  of  viscosity  is  effected.  The  determina- 
tion is  usually  made  by  ascertaining  the  times  occupied  by  two  equal 
volumes  of  the  liquids  under  comparison  to  flow  through  a  narrow 
aperture  under  exactly  the  same  conditions.  The  numbers  thus 
obtained  are  entirely  arbitrary,  and  are  different  with  the  various  forms 
of  apparatus,  viscometers,  employed  for  the  purpo.se. 

The  viscosity  of  oils  is,  in  practice,  generally  compared  with  that  of 

^  C/iem.  Rev.^  1896,  13,  298.  ^  Miiteilungen,  1895,  Ergiinzungsheft,  v.,  p.  23. 

Ill  E 


66  LUBRICANTS 

rape  oil.  Boverton  Redwood^  found  from  a  number  of  tests  carried  out 
with  refined  rape  oil  in  his  viscometer  that  the  average  time  occupied 
by  the  outflow  of  50  c.c.  at  60^  F.  (i5'-5  C.)  is  535  seconds.  Taking  this 
as  a  standard  and  its  viscosity  as  =  lOO,  the  viscosity  of  any  other 
oil  is  found  by  multiplying  the  number  of  seconds  occupied  by  the  out- 
flow of  50  c.c.  by  100  and  dividing  by  535.  If  the  specific  gravity  of  the 
oil  differs  from  that  of  rape  oil,  which  is  0-915  at  60' F.,  Redwood 
introduces  a  correction  by  multiplying  the  above  result  by  the  specific 
gravity  of  the  sample  and  dividing  by  915. 

The  viscosity  of  an  oil,  V,  is  therefore  obtained  from  the  equation  : — 

■y   _   nx  100  X  J- 
535x915 

where  n  is  the  time  of  outflow  and  s  the  specific  gravity  of  the  oil  under 
examination. 

As  there  is  no  correlation  between  the  specific  gravity  and  viscosity 
of  an  oil,  it  is  more  useful  to  record  the  numbers  as  obtained  by  the 
direct  determination  of  the  viscosity,  and  to  omit  the  specific  gravity 
correction  (Lewkowitsch). 

Of  the  many  forms  of  viscometer  that  have  been  designed,  those  of 
Redwood,  of  Saybolt,  and  of  Engler  are  the  most  important.  Redwood's 
apparatus  is  the  recognised  standard  instrument  in  this  country,  and 
has  been  adopted  by  the  Government,  by  the  principal  Railway 
Companies,  and  by  the  Scottish  Mineral  Oil  Association.  Saybolt's 
viscometer  is  used  in  the  United  States,  and  that  of  Engler  in  Germany, 
and  generally  on  the  Continent.  In  France  an  instrument  known  as  an 
"  Ixometre,"  designed  by  Barbeys,  is  employed. 

Boverton  Redwood's  Viscometer.- — This  instrument,  which  is 
shown  in  Fig.  19  and  in  section  in  Fig.  20,  consists  of  a  silvered  copper 
oil-cylinder  C,  about  i|  in.  diameter  and  3^  in,  deep.  The  bottom  of 
the  cylinder  is  provided  with  an  agate  jet  D,  the  cavity  of  which  can  be 
closed  by  means  of  the  plug  E  formed  of  a  small  silvered  brass  sphere 
attached  to  a  wire.  A  small  bracket  F  terminating  in  a  point  is  fixed 
at  a  short  distance  from  the  top  of  the  inside  of  the  oil  cup,  and  serves 
as  a  gauge  of  the  height  to  which  the  oil  must  be  filled.  The  ther- 
mometer T  is  immersed  in  the  oil.  The  oil-cylinder  is  surrounded  by 
a  copper  jacket  J,  provided  with  a  closed  side-tube  K,  which  serves  for 
heating  the  contained  liquid  to  the  desired  temperature ;  a  revolving 
agitator  L,  worked  by  the  handle  II,  is  provided  together  with  a  ther- 
mometer T^  for  recording  the  temperature  of  the  liquid  in  the  jacket. 
The  whole  instrument  is  supported  on  a  tripod  stand  furnished  with 
levelling  screws. 

'  /.  Soc.  CItem.  Ind.,  1886,  5,  126.  »  /^/^^ 


THE  REDWOOD  VISCOMETER 


67 


To  carry  out  a  determination,  the  copper  jacket  is  filled  with  water 
for  temperatures  up  to  95°,  and  for  higher  temperatures  with  a  suitable 
mineral  oil,  up  to  a  height  corresponding  roughly  with  the  pointer  F  in 
the  cylinder  C.  After  the  liquid  in  the  jacket  has  become  heated  to 
the  required  temperature,  the  oil  to  be  tested,  previously  purified  and 
dried  and  heated  to  the  same  temperature,  is  poured  into  C  until  its 
level  just  coincides  with  the  point  of  the  gauge  ;  great  care  must  be 


e        %^ 


Fig.  19. 


Fig.  20. 


taken  that  this  level  is  reached  exactly,  and  that  the  temperature  remains 
constant  during  the  observation.  A  narrow-necked  flask  holding  50  c.c. 
to  a  point  marked  on  the  neck  is  then  placed  below  the  jet  D  in  a 
vessel  containing  a  liquid  of  the  same  temperature  as  the  oil.  The  plug 
E  is  then  raised,  and  the  number  of  seconds  required  for  50  c.c.  of  the 
oil  to  flow  out  is  carefully  observed  by  means  of  a  chronometer. 

At  least  two  tests  should  be  made  at  the  same  temperature  ;  if  due 
care  has  been  taken  the  two  observations  should  be  closely  concordant. 
The  viscosity  value  is  then  calculated  to  the  standard  of  rape  oil  as 
described  above. 


68 


LUBRICANTS 


Saybolt's  Viscometer. — The  jet  of  this  viscometer  is  made  of  metal, 
and  is  eiiclused  in  a  tube  which  extends  below  the  orifice.  The  oil- 
vessel  is  contracted  above  the  jet,  and  is  cut  away  longitudinally  on  each 
side  to  expose  a  glass  tube  with  which  it  is  lined,  and  which  can  be  seen 
by  means  of  glass  windows  provided  in  the  water-bath  in  which  the  oil- 
vessel  is  placed.  The  upper  level  of  the  oil  is  regulated  by  means  of  an 
overflow  gallery,  the  position  of  which  determines  the  length  of  the  oil 
column,  and  the  outflow,  which  is  observed  through  the  windows  of  the 
bath,  is  stopped  w^hen  the  oil  reaches  a  certain  point  in  the  inner  glass 
tube  of  the  oil  vessel.^ 

C.  Engler's  Viscometer. — The  vessel  A  (Fig.  21),  which  serves  for 
the  reception  of  the  oil  to  be  tested,  is  filled  with  oil  up  to  the  tip  of 


Fio.  21. 

a  small  pointer  fixed  to  the  side  of  the  vessel,  whilst  the  efflux  tube, 
which  is  either  made  of  or  lined  with  platinum,  is  closed  by  a  wooden 
rod  b  which  passes  through  the  cover  c.  The  oil  (or  water)  is  caught 
as  it  flows  out  in  the  measuring  flask  which  is  graduated  at  200 
and  240  c.c.  When  the  measuring  vessel  has  three  bulbs  as  in 
Fig.  21,  and  has  a  graduation  mark  at  100  as  well  as  at  200,  each 
experiment  can  be  controlled  in  itself  by  reading  the  time  of  outflow 
from  100-200  c.c. 

In  order  to  heat  the  oil  to  the  required  temperature  for  the  test,  the 
inner  vessel  is  surrounded  by  a  heating  jacket  B,  which  is  filled  either 

'  For   further   details    see    Redwood,    Petroleum    and    its    Products,    3rd    ed.,    191 3,  vol. 
ii.,  p.  279. 


VISCOSITY  OF  MIXTURES  69 

with  water  or  with  a  high-boiling  mineral  oil  ;  the  heating  is  effected 
by  a  movable  ring-burner  at  least  lo  cm.  in  diameter,  and  the  bath 
stirred  by  the  stirrer  DE,  thus  avoiding  any  superheating  of- the  outlet 
hole ;  F  is  a  small  catch  which  supports  the  plunger  and  prevents  it 
from  slipping  into  the  orifice  during  the  experiment. 

The  expression  for  the  viscosity,  generally  called  "  Engler  degrees," 
is  the  quotient  obtained  by  dividing  the  time  of  flow  for  200  c.c.  of 
the  oil  at  any  specified  temperature,  by  the  time  of  flow  of  200  c.c.  of 
distilled  water  at  20°. 

The  relative  value  of  viscosity  determinations  by  Redwood's  and 
by  Engler's  apparatus  has  been  investigated  by  W.  F.  Higgins.^ 
Calculated  from  theoretical  considerations,  the  ratio  of  the  readings 
is  approximately  constant  for  times  of  flow  on  the  Redwood  viscometer 
greater  than  100  seconds  and  is  =  i-8i  (Engler  :  Redwood)  ;  below 
this  the  ratio  increases  with  decrease  in  the  time  of  flow  from  1-82- 1-83. 
Experimental  results  on  three  different  oils  and  at  temperatures  vary- 
ing between  10°  and  45°  gave  ratios  between  1-74  and  1-84. 

Viscosity  of  Mixtures  of  Oils. 

As  the  viscosity  is  not  an  additive  property,  the  viscosity  of 
mixtures  cannot  be  calculated  directly  from  the  proportions  of  the 
components,  but  is  always  lower  than  the  calculated  value.  According 
to  experiments  by  H.  Sherman,  T.  Gray,  and  H.  Hammerschlag,^  if  the 
viscosities  are  plotted  as  ordinates  and  the  percentages  of  ■  the 
components  as  abscissae  on  squared  paper,  the  relationship  between 
the  two  is  expressed  by  hyperbolic  curves  which  deviate  more  strongly 
from  the  straight  lines  joining  the  extreme  points,  the  more  the 
viscosities  differ  from  one  another.  Mixtures  of  different  mineral  oils 
give  greater  deviations  from  the  straight  lines  than  mixtures  of  mineral 
with  fatty  oils. 

For  the  determination  of  the  viscosity  of  the  unsaponifiable  portion 
of  a  blended  oil,  the  viscometers  described  above  will,  as  a  rule,  be  found 
to  be  too  large.  In  such  cases  Kiinkler's  viscometer,  which  requires 
only  30  c.c.  of  the  sample,  will  be  found  useful.'' 

Absolute  Viscosity. 

The  desirability  of  expressing  viscosities  in  absolute  measure, 
instead  of  by  the  arbitrary  values  at  present  adopted,  has  recently 
received    consideration.      The    absolute    viscosities    of  water    and    of 

1  J.  Soc.  Chem.  Itid.,  1 91 3,  32,  568. 

2  J.  Ind.  Eng.  Chem.,  1909,  1,  \2  \  J.  Soc.  Chem.  Ind.,  1909,  28,  17. 

^  Dingl.  Polyl.  /.,  1893,  290,  2S1.     Cf.  also  Lewkowitsch,  Chemical  Technology  and  Analysis  of 
Oils^  Fats,  and  Waxes,  vol.  iii. ,  p.  52. 


70 


LUBRICANTS 


glycerol  have  been  determined  by  L.  Archbutt  and  R.  Deeley,^  and 
a  series  of  determinations  of  the  absolute  viscosities  of  a  number  of 
mineral  oils  in  C.G.S.  units  has  been  carried  out  by  W.  F.  Higgins- 
at  the  National  Physical  Laboratory  in  connection  with  his  work 
for  the  International  Commission  for  the  unification  of  tests  on 
petroleum  products. 


n^ 


V.  BEHAVIOUR   OF   OILS   AT   LOW  TEMPERATURES. 

In  order  to  judge  accurately  of  the  consi.stency  of  oils  when  exposed 
to  cold,  the  following  points  must  be  taken  into  account. 

When  mineral  oils,  in  passing  from  the  fluid  to  the  semi-solid 
condition,  are  disturbed,  the  network  of  separated  solid  matter  is 
ruptured,  and  the  "crystallising"  process  is  greatly  affected.  In  ex- 
amining oils  at  low  temperatures,  therefore,  cooling  must  take  place 
without  agitation. 

Oils  must  be  cooled  during  at  least  one  hour  to  the  desired 
temperature,  since  the  solid  particles  separate  with  great  reluctance, 
_  and  temperature  equilibrium  is  attained  very  slowly.  If  an 
oil  has  been  heated  before  being  cooled  down,  its  physical 
condition  is  altered  to  such  an  extent  as  to  modify  the 
freezing  point  considerably.  In  the  same  way,  the  effect 
of  alternate  cooling  and  warming  to  room-temperature  is  to 
render  the  freezing  point  hopelessly  variable.  Oils  may  be 
exposed  to  fluctuations  of  temperature  during  transportation 
or  storage,  and  this  possibility  must  be  taken  into  account 
when  they  are  tested. 

Pale  heavy  mineral  oils  are  sometimes  known  to  set  to  a 
jelly  whilst  remaining  perfectly  transparent. 

The  question  to  be  decided  is  whether,  and  to  what 
extent,  an  oil  is  fluid  at  a  certain  temperature,  say  —  s" 
or  —15";  or,  alternative!)-,  at  what  temperature  solids 
separate  out  and  the  oil  becomes  semi-solid.  Much  time 
is  saved  by  making  a  preliminary  test  with  the  apparatus 
shown  in  Fig.  22  :  the  oil  is  cooled  down  in  a  test  tube 
by  means  of  a  mixture  of  ice  and  salt,  and  its  behaviour  on  tilting 
the  test  tube  is  observed  from  time  to  time.  The  approximate  solidi- 
fying point  being  now  known,  a  series  of  refrigerating  solutions  which 
can  be  kept  at  a  constant  freezing  point  for  an  hour  or  more  is  pre- 
pared, according  to  the  subjoined  data.  These  solutions  are  partially 
frozen  by  means  of  a  mixture  of  one  part  of  salt  and  two  parts  of 
pounded  ice  or  snow. 

'  Lubrication  and  Lubricants,  pp.  153  ^/  seq. 
2/.  Soc.  Client.  Ind.,  1913,  32,  568. 


I 


FlO.  22. 


BEHAVIOUR  AT  LOW  TEMPERATURES 


71 


Temperature. 

o 

o 

-   4°     . 


-  5°    . 

-  8°7. 
-io°    . 

-14°    • 

-  15°  to 


15-4 


Solute. 

Parts  to  100  of  water 

Ice 

•  •  • 

KNO3 

13 

fKNOa 

iNaCl 

1'^ 

I    2 

/KNO3 
iNaCl 

\  3-3 

BaCl., 

35-8 

KCl 

22-5 

NH^Cl 

20 

NH4CI 

25 

For  most  practical  purposes  it  is  sufficient  to  ascertain  whether  an 
oil  flows  or  does  not  flow  at  the  temperature  of  experiment.  The 
apparatus   shown    in  Fig.    23  may  be   used  with    advantage    for   this 


Fio.  23. 

purpose.^  A  vessel  of  enamelled  iron  a,  about  12  cm.  wide,  holds  the 
standard  solution,  and  is  surrounded  with  a  freezing  mixture  d  con- 
tained in  the  earthenware  pan  c,  which  is  lagged  with  felt.  Test  tubes 
filled  up  to  a  mark  (3  cm.  high)  with  oil  are  placed  in  the  holder 
attached  to  a.  After  the  samples  have  been  cooled  for  one  hour  they 
are  examined  as  in  the  preliminary  test.  A  further  differentiation  as 
to  consistence  may  be  made  by  placing  glass  rods  in  the  test  tubes 
for  a  quarter  of  an  hour,  and  noting  whether  the  tubes  are  moved  up 
bodily  when  the  rods  are  lifted.  If  the  standard  refrigerating  solution 
shows  any  tendency  to  fall  below  the  proper  temperature,  the  ice  which 
has  deposited  round  the  inner  sides  of  the  vessel  is  knocked  away 
and  the  outer  freezing  mixture  is  removed.  Temperatures  are  read 
by  means  of  a  thermometer  graduated  to  tenths  of  a  degree.  The 
freezing  mixture  may  have  to  be  renewed  from  time  to  time,  but  as  a 
rule  this  is  not  required,  except  at  the  lowest  working  temperatures. 

^  C/.  Hofmeister,  Mitteilmjgen^  1889,  p.  24. 


72 


LUBRICANTS 


Constant  temperatures  of  —20"  to  —21°  may  be  maintained  by 
filling  both  the  inner  and  outer  vessels  with  the  freezing  mixture  of 
ice  and  salt.  To  obtain  still  lower  temperatures  a  thin  metal  inner 
vessel  (not  enamelled)  is  used,  and  both  this  and  the  outer  vessel  are 
charged  with  alcohol  into  which  solid  carbon  dioxide  is  thrown  as 
required. 

Quantitative  Comparison  of  Fluidities.     The  Freezing 

Point  or  Cold  Test. 
A  quantitative  statement  as  to  the  behaviour  at  low  temperatures  is 
sometimes  required  for  the  valuation  of  dark  railway  oils,  and  ma)-  be 
obtained  by  the  aid  of  the  apparatus  shown  in  Figs.  24,  25,  and  26. 


Fio.  24. 


Fio.  25 


20 
10 

0 

S 


This  determination  is  not  so  important  in  this  country  as  in  the  United 
States  and  on  the  Continent,  where  the  danger  exists  of  machinery 
being  damaged  by  the  oil  becoming  solid  in  the  lubricators.  Fig.  24 
is  a  diagrammatic  representation  of  the  apparatus  prescribed  for  the 
testing  of  oils  by  the  Prussian  State  Railways ;  Fig.  26  shows  the 
actual  form  of  the  apparatus.  To  carry  out  the  test  the  oil  is  thoroughly 
shaken  in  the  sample  bottle,  and  freed  from  mechanical  impurities  by 
filtration  through  a  sieve  of  ^  mm.  mesh.  In  order  to  take  the  effect  of 
previous  heating  into  account,  four  tests  are  made,  two  with  untreated 
oil,  and  two  with  oil  which  has  been  heated  on  the  water-bath  to  50"  for 
ten  minutes.  In  all  cases,  as  also  when  the  simple  test  described  in  the 
preceding  paragraph  is  carried  out,  it  is  well  to  conduct  the  preliminary 
heating  and  cooling  in  the  actual  testing  vessel,  be  it  a  test  tube  or  a 
U-tube. 


FLUIDITY  TEST 


73 


The  oil  is  charged  by  means  of  small  pipettes  fitted  with  a  rubber 
ball  into  the  longer  limb  of  the  testing  vessel.  This  latter  consists  of 
a  U-tube  (Fig.  25)  of  6  mm.  bore,  having  a  millimetre  graduation  as 
illustrated.  It  is  important  that  these  tubes  should  have  no  constric- 
tion at  the  bend ;  at  no  point  should  the  bore  exceed  or  fall  short  of 
6  mm.  by  more  than  0-3  mm.  The  level  of  the  oil  is  adjusted  to  stand 
at  the  zero  mark,  which  is  3  cm.  above  the  bottom  of  the  U-tube.  The 
tube  is  immersed  in  a  vessel  h  (Fig.  24  in  which  two  tubes  are  shown) 
filled    with   the   freezing   mixture   of  the   specified    temperature,   and 


Flo.  26. 


surrounded  by  the  vessel  /,  which  is  also  filled  with  the  freezing 
mixture ;  the  temperature  is  controlled  by  the  thermometer  /.  The 
U-tube  should  stand  for  at  least  one  hour  in  the  freezing  mixture  without 
being  disturbed,  the  level  of  the  oil  being  about  10  mm.  below  that  of 
the  freezing  mixture.  The  tube  is  then  carefully  drawn  out  so  far  that 
the  level  can  be  observed,  when  the  rubber  tube  d  is  slipped  over  its 
end  whilst  the  pinch-cock  e  is  open.  This  pinch-cock  is  then  closed  and 
the  pinch-cock  f  opened,  whereby  a  pressure  of  50  mm.  is  allowed  to 
act  on  the  oil ;  this  pressure  is  generated  by  pouring  water  into  the 
vessel  a,  in  which  a  weighted  funnel  b  is  placed,  and  controlled  exactly 
by  the  manometer  c.  The  height  to  which  the  sample  of  oil  has  risen 
when  compressed  is  read  off  on  the  shorter  limb  of  the  U-tube,  the  oil 


74  LUBRICANTS 

adhering  to  the  sides  showing  the  required  level  even  though  the  body 
of  oil  may  have  sunk  a  little  ;  this  height  expresses  quantitatively  the 
fluidity  of  the  sample  under  compression. 

The  Scottish  Mineral  Oil  Association  directs  that  the  setting  point 
of  mineral  oils  be  determined  in  the  following  manner:^ — Place  the 
sample  in  a  test  tube,  having  a  diameter  of  ij  in.,  to  the  depth  of 
about  2  inches.  Immerse  the  test  tube  in  a  freezing  mixture  and 
stir  the  oil  slowly  with  a  thermometer  until  it  has  cooled  down  con- 
siderably below  the  temperature  at  which  solid  paraffin  wax  first 
appears.  Then  remove  the  test  tube  from  the  freezing  mixture,  stir 
constantly  with  the  thermometer,  and  observe  the  temperature  at  which 
the  last  trace  of  solid  paraffin  wax  disappears.  The  temperature  thus 
found  is  the  setting  point. 

VI.  VOLATILITY  AND  INFLAMMABILITY, 

Within  certain  limits,  volatility  runs  parallel  with  the  flashing  point, 
which  latter  is  readily  determined  either  by  the  "open"  or  "closed" 
test.  Thus  the  quality  of  machinery  and  cj-linder  oils  may,  so  far  as 
volatility  is  concerned,  be  judged  by  their  flashing  points. 

Flashing  points,  however,  are  not  reliable  criteria  of  volatility  unless 
they  lie  above  the  minimum  admissible  limit,  i.e.,  unless  lower  petroleum 
fractions  are  absent.  To  decide  this  point  it  may  be  necessary  to 
undertake  a  fractionation  of  the  oil,  or  to  determine  the  loss  in  weight 
on  heating  in  an  open  vessel.  The  fixing  of  minimum  flashing  points 
for  the  various  sorts  of  lubricating  oils  is  a  great  desideratum.  When 
lower  fractions  are  absent,  the  distillation  test  is  useless  and  even  mis- 
leading. In  practice  almost  the  only  lubricants  which  are  tested  for 
volatility  are  cylinder,  superheated,  and  turbine  oils,  also  transformer 
oils  (see  preceding  Section,  p.  43). 

Volatility  may  be  judged  not  only  by  the  flashing  point  of  an  oil 
but  also  by  its  ignition  point,  i.e.,  the  temperature  at  which  the  oil  takes 
fire  and  burns  steadily.  Some  authorities  hold  that  this  is  an  even 
better  criterion  of  volatility  than  the  flashing  point. 

(a)  Evaporation  or  Volatility  Test. 

The  volatility  of  a  mineral  lubricating  oil  is  ascertained  by  determin- 
ing the  loss  in  weight  it  undergoes  at  a  given  temperature.  Several 
special  forms  of  apparatus  have  been  constructed  for  this  purpose. 

I.  L.  Archbutt's  Vaporimeter.- — This  consists  of  a  straight  copper 
tube  1-2  ft.  in  length,  having  a  branch  tube  attached  at  one  end 
and  coiled  round  it  as  shown  in  Fig.  27.     The  tube  and  coil  are  placed 

1  /.  Soc.  C/iem.  hid.,  1891,  10,  347.  -  Ibid.,  1896,  15,  326. 


THE  ARCHBUTT  VOLATILITY  TEST 


75 


in  an  air-oven  provided  with  a  thermometer;  the  ends  of  the  tube  are 
closed  by  brass  screw-caps,  one  of  which  is  provided  with  an  exit- 
tube.  The  sample  of  oil  is  placed  in  a  platinum  boat  which  is  placed 
in  a  glass  carrier.  The  current  of  air  in  which  the  drying  is  effected  is 
first  heated  to  the  required  temperature  in  the  coil  before  entering  the 
actual  drying  tube,  whereby  a  constant  temperature  is  ensured  ;  it  is 
maintained  at  a  constant  speed  by  means  of  a  suitable  regulator. 

The  sample  is  exposed  to  the  current  of  air  for  exactly  one  hour  ; 
0-5  g.  of  oil  is  taken  for  each  determination,  and  the  temperature  of  the 
oven  is  varied  to  suit  the  requirements  of  the  test.  For  cylinders 
working  at  150  lbs.  pressure  per  square  inch,  the  oil  is  tested  at  370"  F. 


CcpperpifjA  Oil  tray  Clasaiuhe 


Fio.  27. 

(188°  C),  and  should  not  lose  more  than  o-5-i-o  per  cent,  in  weight.  At 
400°  F.  (  =  235  lbs.  pressure)  the  loss  of  weight  of  cylinder  oils  is  about 
two  and  a  half  times  as  great  as  at  370°  F. 

A  flashing  point  apparatus  in  use  in  the  United  States,  known  as 
the  New  York  State  Board  of  Health  Tester,  is  so  fitted  as  to  allow  of 
the  determination  of  the  evaporation  loss  as  well  as  of  the  flashing 
point.  The  outer  bath  of  the  tester  is  charged  with  water,  whilst  a 
known  weight  of  the  oil  under  examination  is  placed  in  the  usual 
container.  By  keeping  the  water  boiling,  the  oil  is  maintained  at 
208^-210°  F.  (about  98^-5  C.)  during  five  hours,  whereupon  it  is  rapidly 
cooled  to  about  10°  F.  (5°-5  C.)  and  again  weighed.  Under  these  con- 
ditions a  good  machinery  oil  ought  not  to  lose  more  than  o-i  per  cent. 
The  apparatus  is  apparently  not  intended  for  determining  evaporation 
losses  at  higher  temperatures. 


76 


LUBRICANTS 


2.  F.  Schreiber's  Apparatus.' — This  is  a  modification  of  the 
apparatus  desii^ned  b\'  Iluldu  for  the  determination  of  the  volatility,  the 
object  of  which  is  to  obtain  indications  of  the  actual  efficiency  of  a 
lubricant  under  working  conditions. 

The  oil  to  be  tested  is  spread  out  in  a  thin  layer  and  is  uniformly 
heated  from  all  sides,  as  in  the  cylinder  of  the  steam  engine. 

The  oven  (Fig.  28)  consists  of  a  heating  jacket  in  which  high-boiling 
compressor  oil  is  heated  by  a  Bunsen  burner.  If  the  gas  pressure  is 
constant,  the  variations  of  temperature  do  not  exceed  ±  2  .  The  oils 
are  placed  in  shallow  glass  dishes  of  So-85  mm.  diameter  and  20  mm. 
deep,  which  are  placed  on  a  perforated  shelf  in  the  middle  of  the  oven. 
The  top  of  the  oven  has  six  openings  to  allow  the  vapour  to  escape,  or 
to  allow  steam  or  gases  to  be  passed  through  the  oven  in  case  it  is  not 
desired  to  carry  out  the  test  in  air.  10  g.  of  the  oil  are  weighed  out 
into  each  of  the  dishes  and  heated  for  ten  to  twenty-four  hours  at  200^ 
The  loss  of  weight  by  evaporation,  and  the  increase  of  the  amount  of 
substances  insoluble  in  benzine  and  benzene  are  ascertained.  It  has 
been  found  that  in  the  case  of  oils  which  have  not  proved  efficient  under 
practical  conditions,  both  of  these  amounts  are  high  (Oils  I.  and  II.  in 
Table  17).  Specific  gravity,  viscosity,  and  flashing  point  do  not  always 
give  reliable  indications  of  the  volatility,  as  is  shown  by  a  comparison 
of  the  samples  II.  and  V.  in  the  subjoined  Table,  which  have  the  same 
flashing  point  and  specific  gravity,  but  which  gave  very  different  losses 
on  heating,  viz.,  878  per  cent,  in  the  case  of  II.  and  only  1-35  per  cent, 
in  the  case  of  V.  The  results  obtained  in  the  case  of  five  mineral  oils 
are  shown  in  Table  17  ;  of  these  the  two   first  proved  unsatisfactory 


under  working  conditions. 


Table  17. 


Oil  number. 


Specific  gravity 

,,.        .,      fat  100° 
Viscosity   1^^  J5Q.  ^         _ 

Flashing  point  "\  in  open/ 

Burning  temperature  J    vessel   \^ 
Per   cent,   of  T  Insoluble  in  benzine 
asphallic    -!    InsoIul:ile  in   ether- 
substances  y       alcohol 

Loss  on  evaporation  after  16  hours, 
per  cent.      .         .         •         .         . 

Asphallic  substances  after  healing, 
insoluble  in  benzine,  per  cent.     . 

Insoluble  in  hot  benzene  after 
heating 

Other  characteristics 


0-904 

2 '65 
317° 
362= 

0-16 

1-07 
13-6 


II. 


0-905 

2-30 
331° 
372° 

0-04 

0-54 
8-78 


at  250 


-       10-8 

mostly 

insoluble 

oil  was  solid 

and  resembled 

parchment 


•13 


4-04 

oil  was  a 
tough  doughy 


mass 


in. 

IV. 

0-906 

0-916 

6-24 

6-32 

2-34 

2-34 

338° 

319° 

382° 

374° 

0-05 

0-64 

1-59 

1-65 

1-15 

3-66 

0-908 
7-00 
2-51 
332° 
378° 
0-05 

2-29 

1-35 


at  '280' 
1-26       1-84       1-28 


1-02       1-46 


0-98 


liquid,  without 
appieciable  change 


1  Z.  angew.  C/iem.^  1910,  23,  99  ;  /.  Soc.  Chcm.  Ind.,  1 910,  29,  202 


Fig.  28. 


I  To  Jace  page  76. 


THE  FLASHING  POINT 


77 


The  great  increase  of  asphaltic  substances  is  due  to  oxidation,  as 
was  proved  by  the  influence  of  steam  and  gases  on  the  evaporation  and 
character  of  the  oil.  A  certain  amount  of  formation  of  asphaltic 
compounds  occurred  even  on  heating  in  steam  or  carbon  dioxide,  but 
this  may  be  ascribed  to  the  presence  of  small  quantities  of  oxygen  ; 
at  any  rate  it  was  much  less  than  when  the  oil  was  heated  in  air.  A 
mineral  oil  containing  0-07  per  cent,  "insoluble"  in  benzine  gave  the 
results  shown  in  Table  18. 


Table  18. 


Results  of  evaporation. 

In  a  current  of 
air. 

In  a  current  of 
carbon  dioxide. 

In  a  current  of 
steam. 

Quantity  evaporated  in  24  hours  at  280°      . 
Insoluble  in  benzine,  per  cent.     . 
Insoluble  in  hot  benzene,  per  cent. 

Other  characteristics 

19-15 
15-10 
13-53 

the  oil  formed 
a  solid  parch- 
ment-like mass 

5-30 
0-99 
0-23 

15-31 

0-16 

completely 

so  uble 

V 

the  oil  was  liquid  without 
appreciable  change 

(b)  The  Flashing  Point. 

The  "Open"  Test. — In  the  ordinary  method  of  conducting  this  test 
the  oil  is  simply  heated  up  in  an  open  crucible,  in  which  a  thermometer 
is  placed,  in  a  flat  sand-bath  and  the  temperature  observed  at  which  an 
inflammable  vapour  is  given  off.  Owing  to  its  simplicity  this  test  is 
still  largely  accepted  for  railways,  etc.,  and  is  in  common  use  in  factories 
for  purposes  of  works  control,  and  in  trade  generally. 

A  modification  of  this  test  proposed  by  J.  Marcusson  consists 
in  applying  the  mechanical  arrangement  used  in  the  Abel  apparatus 
(see  section  on  "  Mineral  Oils,"  this  Vol.,  p.  29)  for  approaching  the 
flame  to  the  surface  of  the  heated  oil. 

The  Pensky-Martens  Apparatus  (Fig.  29). — Whereas  determina- 
tions by  the  open  test  are  subject  to  many  uncertainties,  and  there 
is  great  difficulty  in  preventing  the  dissipation  of  vapour  over  the  oil- 
surface,  this  apparatus  is  fitted  with  devices  which  ensure  even  heating, 
convenient  approach  of  the  igniting  flame,  and  ready  observation  of 
the  flash.  A  further  advantage  of  the  Pensky  tester  is  that  it  gives 
results  with  low-flashing  oils  which  stand  in  definite  relation  with  the 
results  by  Abel's  apparatus.  As  compared  with  the  "  open  test,"  it  is 
very  sensitive  to  minute  quantities  of  low  petroleum  fractions  in  other- 
wise high-flashing  oils,  the  vapours  of  the  former,  which  would  simply 
escape  in  the  open  test,  being  detected  by  a  low  flashing  point. 

The  oil  to  be  tested  is  poured  up  to  a  mark  M  into  the  container  E, 
which  stands  34  mm.  high,  and  is  heated  by  a  triple  burner.     E  rests, 


(8 


LUBRICANTS 


with  an  air-space  interposed,  in  the  iron  bath  H,  which  is  protected 
against  radiation  by  an  asbestos-Hned  brass  mantle  L.  When  the 
temperature  of  the  oil  has  risen  to  about  lOO  ,  the  hand-worked  stirrer 
J  is  brought  into  operation,  and  is  kept  agitating  without  interruption 
until  the  end  of  the  test.  Fig.  /;  is  a  cross  section  of  the  cover  and  Fig. 
c  a  holder  for  removing  the  hot  container.     From   120    onward    the 


Fio.  29. 


ignition  flame  Z,  burning  gas  or  colza  oil,  is  plunged  into  the  upper 
part  of  E  at  intervals  of  2° ;  later  on,  when  the  flame  is  seen  to  increase 
in  size  on  insertion,  it  is  applied  at  one-degree  intervals,  until  flashing 
sets  in.  The  temperature  read  on  the  thermometer  T  may  be  corrected 
for  the  errors  of  the  instrument  itself,  and  for  the  column  of  mercury 
protruding  above  the  heated  region.  Not  infrequently  the  flash  extin- 
guishes the  ignition  flame.  On  immediately  again  introducing  the 
flame,  the  same  flashing  point  need  not  necessarily  be  observed,  since 


THE  PENSKY-MARTEN'S  APPARATUS 


79 


further  heating  may  be  requisite  to  collect  a  sufficiency  of  inflammable 
vapour. 

The  heating  should  be  so  controlled  that,  with  continual  agitation, 
the  temperature  rises  6'-iO°  per  minute  up  to  120' ,  and  only  4°-6°  per 
minute  from  about  20"  below  the  flashing  point. 

It  rarely  happens  that  the  flashing  point  of  a  lubricating  oil  falls 
below  120°,  but  when  this  is  the  case,  stirring  should  be  begun  at  80°, 
and  the  insertion  of  the  ignition  flame  at  100°.  In  order  to  rekindle 
the  latter  when  it  goes  out,  a  stationary  flame  S  is  kept  burning  near  it. 

Repeated  determinations  usually  agree  to  within  o°-2'' ;  the 
difference  rarely  amounts  to  3°.  Two  determinations,  of  which  the 
mean  is  taken,  are  therefore,  in  general,  sufficient. 


Fig.  30. 

Much  less  concordance  may  be  expected  when  the  oil  consists  of  a 
mixture  of  mineral  oils  and  glycerides. 

A  sample  of  oil  which  has  once  undergone  a  flashing  test  should  not 
be  used  for  a  repetition  of  the  same,  since  it  has  necessarily  lost  some  of 
its  most  volatile  constituents. 

When  an  oil  containing  water  is  heated  in  the  Pensky  apparatus 
the  steam  spasmodically  generated  has  the  effect  of  blowing  out  the 
ignition  flame.  If  serious  trouble  be  experienced  from  this  cause,  it 
is  well  to  dry  the  oil  beforehand  by  treatment  with  calcium  chloride  and 
filtration.  There  is  no  difficulty  in  distinguishing  the  blowing  out  of  the 
flame  by  steam  from  that  which  takes  place  in  the  neighbourhood  of  the 
flashing  point. 


80 


LUBRICANTS 


If  lubricants  should  contain  lamp  oil,  and  hence  flash  too  low  to  be 
dealt  with  by  Pensky's  apparatus,  the  Abel  tester  may  be  used 
(see  p.  29). 

J.  Gray's  Apparatus.' — This  apparatus  is  frequently  used  in  this 
country  for  the  determination  of  the  flashing  point  of  heavy  mineral 
oils.  A  section  of  the  cup  and  surrounding  iron  jacket  is  shown  in 
Fig.  30,  and  the  complete  apparatus  in  Fig.  31.     The  cup  rz  which  is 


m 


Fig.  31. 

made  of  brass  is  closed  by  a  tightly  fitting  lid,  through  the  centre 
of  which  passes  a  steel  shaft  carrying  two  sets  of  stirrers,  one  above  and 
the  other  below  the  surface  of  the  oil.  A  small  bevelled  wheel  //  is  fixed 
on  the  top  of  the  shaft  and  geared  with  the  vertical  wheel  £■  which  is 
worked  by  the  small  handle  d.  The  lid  is  provided  with  four  openings, 
one  of  which  serves  for  the  insertion  of  a  thermometer,  whilst  the  other 
three  serve  for  the  mechanism  provided  for  the  testing  of  the  flashing 
point. 

'  /.  Soc.  Chem.  IiiJ.,  1891,  10,  348. 


OPTICAL  TESTS  81 

To  carry  out  the  test  the  cup  is  filled  with  the  oil  up  to  a  mark 
inside  which  is  ih  in.  from  the  bottom,  the  test-lamp  lighted,  and  the 
flame  adjusted  so  that  it  is  about  -|-  in.  high.  The  oil-cup  is  then  heated, 
either  by  means  of  a  Bunsen  burner  or  on  a  sand-bath,  the  stirrers  being 
rotated  so  that  the  temperature  of  the  oil  rises  about  5"  per  minute  at 
first,  and  then  less  rapidly  as  the  flashing  point  of  the  oil  is  approached  ; 
it  is  important  not  to  work  the  stirrers  too  rapidly  as  otherwise  oil  is 
sent  up  the  side  of  the  vessel,  whereby  the  ratio  of  the  surface  of  oil 
exposed  to  the  air  space  is  increased,  with  the  result  that  the 
observed  flashing  point  may  be  2°  to  3°  too  low.  The  mechanism 
of  the  apparatus  is  then  brought  into  play,  whereby  the  stirring 
of  the  oil  is  stopped,  the  cover  of  the  cup  opened,  and  the  test- 
lamp  tilted  into  the  opening  over  the  cup.  The  temperature  at 
which  a  slight  explosion  is  produced  is  taken  as  the  flashing  point 
of  the  oil.  If  there  is  no  flash  the  heating  is  continued  as  before 
and  the  test  repeated. 

Differences  between  the  Flashing-  Points  by  the  "Open"  and 
"Closed"  Tests. — In  the  "open"  test  vapours  arising  from  the  oil  are 
soon  carried  away  by  atmospheric  convection  currents,  whereas  this 
cannot  occur  to  any  extent  in  the  Pensky  -  Martens  or  in  Gray's 
apparatus.  Consequently  the  flashing  points  always  come  out  higher 
by  the  latter  than  by  the  former  method.  With  ordinary  mineral 
lubricants  the  differences  range  from  5°-40^  according  to  the  flashing 
point. 

(c)  The  Ignition  Point. 

The  ignition  point  or  "  Fire  Test "  is  the  lowest  temperature 
at  which  the  oil  will  continue  to  burn  after  a  flame  has  been  brought 
into  contact  with  its  surface  for  a  few  seconds.  It  is  determined  after 
the  flashing  point  has  been  taken  by  removing  the  cover,  continuing 
the  heating,  and  testing  with  a  small  flame. 

VII.  OPTICAL  TESTS. 

Optical  Activity. 

Certain  crude  petroleums  and  the  fractions  distilled  from  them 
slightly  rotate  the  plane  of  polarisation.  Rosin  oils,  on  the  other  hand, 
exhibit  considerable  rotations. 

Mineral  oils  have  specific  rotatory  powers  ofo  to  +i°-2  rarely  rising 
to  +3°- 1.  The  rotation  of  rosin  oils  fluctuates  between  +30"  and  44°. 
(Demski-Morawski  records  +50".)  Fatty  oils  do  not  appreciably  rotate 
the  plane  of  polarised  light,  with  the  exception  of  sesame  oil,  which 
has  a  specific  rotation  of  from  +3°- 10  to  9",  castor  oil,  which  has  a 
rotation  of  from  +4o''-7  to  +43",  and  some  rarer  oils  and  fats. 
Ill  F 


82  LUBRICANTS 

The  rotatory  power  is  determined  with  the  usual  polarimetric 
apparatus.  Strongly  coloured  oils  are  first  dissolved,  in  known  con- 
centration, in  a  colourless,  inactive  mineral  oil,  or  in  petroleum  spirit  or 
benzene. 

If  [a]  D  be  the  specific  rotation  of  the  substance,  the  formula  for 
calculation  in  the  case  of  the  original  oils  is  : — 

^"^•^   =    ltd 
and  in  the  case  of  solutions: — 

r    n  looxa 

L«Jd  = 


ly.pY.d 

where  a  is  the  angle  of  deviation  read  off  on  the  polarimeter,  /  the 
length  of  the  column  of  liquid,  d  the  specific  gravity  of  the  oil  or  of 
the  solution,  and/  the  percentage  concentration  of  the  latter. 

Refractivity. 

The  refractive  index  permits  of  the  detection  of  rosin  oil  in  lubricants. 
Zeiss'  rcfractometer  (see  section  on  "Oils,  Fats,  and  Waxes,"  this  Vol., 
p.  109),  is  the  most  serviceable  instrument  for  the  determination. 

The  refractive  index  of  high-boiling  rosin  oils  is  from  i-530-i-55o; 
that  of  mineral  lubricating  oils  from  i-490-i-5oo;  that  of  colza  oil  from 
I -472- 1 -474;  and  that  of  neat's-foot  oil  from  1-467- 1-470,  all  at  18'. 

Chemical  Tests. 
viii.  acidity  and  free  alkali. 

In  pale  refined  mineral  oils  there  is  no  free  acid,  or  at  most  traces 
(up  to  003  per  cent.,  calculated  as  SO3)  may  occur.  Dark  oils  may 
contain  up  to  0-3  per  cent.,  although  their  normal  acidit)-  may  be 
taken  to  be  0-15  per  cent,  or  less;  if  waste  oils  have  been  added  the 
acidity  may  rise  up  to  0-5  per  cent.  The  acidity  is  due  either  to 
resinous  substances  or  to  naphthenic  acids  of  uncertain  molecular 
weights ;  the  acidity  is  expressed  either  in  terms  of  SO.}  or  as  the  "acid 
value."  For  lubricants  the  acidity  is  stated  on  the  Continent  in  terms 
of  SO.J.  i.e.^  the  number  of  grams  of  SO3  equivalent  to  the  potassium 
hydroxide  required  for  the  neutralisation  of  the  free  acids  in  icx)  g. 
of  the  oil.  The  "acid  value"  represents  the  number  of  milligrams  of 
potassium  hydroxide  required  for  the  neutralisation  of  i  g.  of  the  oil. 
1  per  cent.  SO3  is  equivalent  to  an  acid  value  of  14  (  =  705  per  cent, 
oleic  acid). 

Free  sulphuric  acid  and  free  alkali  due  to  traces  of  these  substances 


CHEMICAL  TESTS  83 

left  from  the  refining  processes  are  very  rarely  met  with  in  lubricants  ; 
they  are  detected  and  determined  in  the  usual  manner  after  extraction 
with  hot  water.  The  acidity  of  oils  is  determined  by  titrating  either 
their  ether-alcoholic  solutions  or  their  alcoholic  extracts. 

Pale  Oils. — For  the  estimation  in  this  case  lo  c.c.  of  the  sample  are 
washed  with  150  c.c.  of  a  neutralised  mixture  of  two  parts  of  absolute 
alcohol  and  one  of  ether  into  a  flask  which  already  contains  a  little  of 
the  same  mixture,  i  c.c.  of  i  per  cent,  alcoholic  solution  of  phenol- 
phthalein  is  added,  and  the  titration  is  carried  out  with  standardised 
alcoholic  sodium  hydroxide  solution  of  such  a  strength  that  i  c.c. 
corresponds  to  0-004  S-  SO3  (i.e.  decinormal). 

Dark  Oils. — In  this  case  20  c.c.  of  oil  are  well  shaken,  after  warm- 
ing, if  necessary,  in  a  stoppered  measuring  cylinder  with  40  c.c.  of 
neutralised  absolute  alcohol.  The  liquid  is  allowed  to  settle  over  night, 
and  20  c.c.  of  the  alcoholic  layer  are  then  withdrawn  with  a  pipette,  and 
titrated  as  described  above.  If  the  acidity  exceeds  0-03  per  cent.,  the 
alcoholic  liquid  is  poured  off  and  the  oil  shaken  up  once  or  twice  with 
a  fresh  40  c.c.  of  alcohol,  and  again  titrated. 

The  Detection  of  Mineral  Acid  is  confined  to  sulphuric  acid. 
About  100  c.c.  of  oil  are  shaken  with  twice  the  volume  of  hot  distilled 
water  in  a  capacious  flask  ;  after  the  two  layers  have  separated,  20-30 
c.c.  of  the  aqueous  extract  are  withdrawn  with  a  pipette,  filtered  clear, 
and  tested  with  a  drop  of  methyl  orange  solution  (03  g.  per  litre). 
Further  portions  of  the  aqueous  extract  may  be  tested  for  added  glue, 
soap,  salt,  etc.  (see  p.  95). 

Mineral  oils  thickened  with  soap  yield  emulsions  which  refuse  to 
separate  into  two  layers ;  these  emulsions  invariably  show  a  decided 
alkaline  reaction. 

In  the  case  of  mineral  oils  (especially  those  intended  for  com- 
pressors) which  are  artificially  coloured  with  coal-tar  dyes,  the 
disturbing  influence  of  the  dyestuff  may  be  obviated  by  proceeding  in 
one  of  the  following  ways  : — 

a.  If  the  dyestuff  is  soluble  in  hydrochloric  acid,  a  solution  of  the  oil 
in  petroleum  spirit  is  shaken  repeatedly  with  dilute  hydrochloric  acid  ; 
this  is  then  removed  by  thorough  shaking  with  water.  The  decolorised 
solution  is  then  titrated  as  above. 

6.  If  the  dye  is  insoluble  in  acid,  the  oil  is  first  treated  with  tin  and 
hydrochloric  acid,  whereby  the  colouring  matter  is,  as  a  rule,  reduced  to 
the  leuco-base  or  other  colourless  derivative.  The  decolorised  oil  is 
then  dissolved  in  petroleum  spirit,  washed  free  from  acid,  and  titrated. 

y.  A  solution  of  the  oil  in  petroleum  spirit  is  shaken  with  a 
measured  quantity  of  A^io  alcoholic  sodium  hydroxide  (containing 
about  50  per  cent,  of  water).  The  whole  of  the  liquid  is  then  titrated, 
using   phenolphthalein    as   the   indicator,    until    the   aqueous    layer   is 


84  LUBRICANTS 

colourless.  The  total  acid  required  is  subtracted  from  the  amount 
corresponding  to  the  sodium  h\droxide  added  ;  the  difference  repre- 
sents the  acidity  of  the  oil. 

S.  U  the  dyestuff  is  insoluble,  or  nearly  so,  in  alcohol,  it  is  often 
possible  to  extract  the  oil  with  hot  80  per  cent,  alcohol ;  the  (almost) 
colourless  extract  can  then  be  titrated. 

Oils  containing  soap  as  well  as  colouring  matter  may  be  dealt  with 
directly  either  by  method  y  or  0 ;  but  it  is  better,  whenever  possible,  to 
free  the  oil  from  soap  by  extraction  with  petroleum  spirit  or  anhydrous 
acetone. 

Mineral  acids  can  be  detected  just  as  easily  in  d}'cd  as  in  undyed 
oils  by  means  of  methyl  orange,  since  the  dyestuffs  do  not  pass  into 
aqueous  solution. 

In  dyed  oils  which  contain  Fatty  Admixtures,  the  determination  of 
acidity  may  be  conducted  by  methods  a,  y,  or  0.  Method  /3  is  inad- 
missible, since  the  fatty  matter  may  become  hydrolysed  by  concentrated 
hydrochloric  acid. 

Thus  the  acidity  in  a  blue-black  leather  grease,  consisting  of  waxes, 
oil  of  turpentine,  and  dyed  with  nigrosine,  was  determined  by  boiling 
up  5  g-  of  the  grease  with  petroleum  spirit,  allowing  to  cool,  and 
filtering  ;  this  operation  was  repeated  several  times.  Most  of  the  dye 
remained  in  the  residue,  the  solutions  being  only  slightly  coloured. 
They  were  then  repeatedly  extracted  with  dilute  hydrochloric  acid, 
washed  thoroughly  with  water,  and  titrated. 

Differentiation  of  Naphthenic  and  Fatty  Acids. — To  ascertain 
whether  the  free  acids  present  in  an  oil  are  naphthenic  or  fatty  acids, 
Davidsohn  ^  has  recourse  to  the  solubility  in  water  of  the  alkali-earth 
salts  of  the  latter.  The  alkali-soap  is  dissolved  in  water,  an  excess  of  a 
10  per  cent,  magnesium  chloride  solution  added,  the  whole  boiled,  and 
the  precipitate  filtered  off.  The  filtrate  is  concentrated  on  the  water- 
bath,  and  treated  with  a  few  drops  of  hj'drochloric  acid,  when  the 
presence  of  naphthenic  acids  is  indicated  by  the  solution  becoming 
strongly  turbid. 

IX.  ROSIN    IN    LUBRICATING   OILS. 

Qualitative  Detection. — The  presence  of  rosin  in  mineral  oils  is 
indicated  by  high  acidity.  An  acidity  of  i  per  cent,  of  SO3,  or  an  acid 
value  of  14,  corresponds  to  about  9  per  cent,  of  rosin  (colophony). 
Rosin  is  characterised  by  an  acid  value  of  from  146-170,  a  saponifica- 
tion value  of  from  167-194,  and  an  iodine  value  of  from  100-125. 

In  order  to  isolate  the  rosin,  the  oil  is  thinned  with  petroleum  spirit 
and  extracted  repeatedly  with  dilute  sodium  hydroxide  solution.     From 

'  Seifensieder  Zeit.y  1909,  Nos.  51  and  5a. 


"GUMMING"  OF  OILS  85 

this  solution  the  rosin  is  separated  by  mineral  acid.  It  is  identified  by 
the  above  characteristics,  its  specific  gravity,  and  by  means  of  the 
Liebermann-Storch  colour  reaction  (see  "  Detection  of  Rosins  in  Oils," 
this  Vol.,  p.  130).  For  this  test  the  substance  is  dissolved  in  a  little 
acetic  anhydride,  and  a  drop  of  sulphuric  acid  of  sp.  gr.  1-53  added; 
colophony  gives  a  violet  coloration. 

The  Quantitative  Determination  of  Rosin. — If  fatty  oils  and  fatty 
acids  are  absent,  this  is  effected  by  extracting  the  oil  with  sodium 
hydroxide  solution,  acidifying  the  solution,  and  weighing  the  separated 
rosin  ;  when  fatty  matter  is  present  as  well  as  rosin,  the  separated  mass 
contains  both.  The  rosin  is  then  separated  from  the  fatty  matter  by 
Twitchell's  process  (see  "  The  Determination  of  Rosin  in  Soap,"  this 
Vol.,  p.  195). 

For  this  purpose  so  much  oil  is  weighed  or  measured  out  that 
about  5  g.  of  rosin  and  fatty  acids  will  be  obtained.  The  mixture  is 
saponified  by  means  of  alcoholic  alkali,  and  the  soap  solution  thus 
obtained  is  freed  from  unsaponifiable  matter  by  extraction  with  ether 
or  petroleum  spirit,  and  is  then  evaporated  to  dryness ;  the  residue  is 
taken  up  with  water,  acidiQed  with  hydrochloric  acid,  and  extracted  with 
ether.  The  aqueous  liquid  is  again  neutralised,  evaporated  to  about 
25  CO.,  acidified,  and  again  extracted  with  ether.  The  combined 
ethereal  extracts  are  then  evaporated  down.  The  residue  is  then 
subjected  to  the  Twitchell  process  as  described  under  "  Soap,"  this  Vol., 
p.  195. 

X.  LIABILITY  TO   "GUM"  OR   "  RESINIFICATION "  OF  LUBRICANTS. 

Pale  mineral  oils,  on  exposure  in  thin  layers,  volatilise  almost 
completely  at  100°  within  thirty-five  hours. 

Dark  oils  containing  still  residues  scarcely  thicken  at  ordinary 
temperatures,  even  after  a  very  long  time ;  but  at  50''- 100"  they  are  apt 
to  resinify  to  a  considerable  extent,  since  the  more  volatile  hydrocarbons 
partly  evaporate  off  and  partly  become  oxidised,  leaving  a  residue 
of  pitch-like  bituminous  matter. 

In  order  to  test  an  oil  in  this  respect,  a  drop  is  allowed  to  spread  on 
a  sheet  of  glass  5  by  10  cm.,  and  kept  at  50°  for  machinery  oils,  or  at 
100°  for  cylinder  oils  ;  from  time  to  time,  say  once  a  day,  the  sample 
is  cooled  down  and  its  consistency  noted. 

In  consequence  of  the  modern  method  of  ring-lubrication  and  the 
mode  of  lubrication  of  turbine  engines,  where  the  same  oil  remains  for  a 
long  time  on  the  bearing,  the  requirements  of  the  user,  as  regards 
liability  to  gumming  of  oils,  especially  of  oils  subjected  to  high  tempera- 
tures for  considerable  periods,  have  become  much  more  stringent  than 
formerly,  when  the  oil  used  for  lubrication  ran  away.      Hence  more 


86  LUBRICANTS 

searching  methods  of  detennining  the  liabih"ty  of  an  oil  to  undergo 
change  are  required. 

R.  Kissling^  has  proposed  to  determine  the  "tar  number,"  the 
"coke  number,"  the  "tar  formation  number,"  and  the  "coke  formation 
number,"  as  a  means  of  examining  lubricants  from  this  standpoint. 
The  "tar  number"  is  the  term  he  applies  to  the  percentage  content, 
which  can  be  extracted  from  the  oil  with  hot  alcoholic  sodium  hx-droxide 
at  80',  and  after  acidification  can  be  extracted  from  this  solution  with 
benzene.  The  "coke  number"  is  determined  on  the  residual  oil  after 
extracting  the  "tar,"  and  is  the  quantity  of  "coke-like  substances" 
insoluble  in  petroleum  spirit.  If  the  oil  is  heated  for  fifty  hours  to  150^, 
and  the  "tar"  and  "coke"  numbers  are  again  determined  as  described, 
the  quantities  obtained  are  termed  the  "tar  formation  number"  and 
"  coke  formation  "  number  respectively. 

As  Kissling's  proposals  have  not  yet  been  adopted  by  other  workers, 
it  will  suffice  to  record  the  following  results : — 

Pennsylvanian  oils.     Sum  of  tar  and  coke  formation  numbers      .     0-2  to  0-5 
Russian  oils  „  „  „  .  1-2 

Texas  oils  „  ,,  „  .     2-2  to  28 

The  higher  these  numbers  in  an  oil,  the  more  rapidly  it  is  found  to 
undergo  changes  in  practical  use. 


XI.  FORMOLITE  REACTION  (A.  NASTJUKOFFS  TEST).2 

For  the  determination  of  the  unsaturated  cyclic  hydrocarbons  in 
a  mineral  oil,  Nastjukoff  treats  the  oil  with  formaldehyde  in  presence  of 
concentrated  sulphuric  acid,  whereby  a  solid  yellow  product  is  separated 
for  which  the  name  "  formolite  "  has  been  proposed.  The  "  formolite- 
number"  is  the  amount  of  air-dry  "formolite"  obtained  from  100  g.  of 
an  oil. 

The  test  is  carried  out  by  adding  30  c.c.  of  concentrated  sulphuric 
acid  to  the  same  quantity  of  the  oil,  and  then,  without  shaking,  adding 
15  c.c.  of  a  40  per  cent,  formalin  solution,  whilst  cooling  the  mixture. 
When  this  has  cooled  to  the  ordinary  temperature,  it  is  poured 
into  water,  neutralised  with  ammonia,  filtered  off  on  a  Buchner  funnel, 
and  washed,  first  with  petroleum  spirit  or  ether,  and  then  with  hot 
water.  After  drying  in  an  oven  at  iio''-ii5''  the  product  is  bright 
yellow  to  dark  brown  in  colour,  amorphous,  and,  according  to  Nastjukoff, 
insoluble  in  the  usual  solvents ;  V.  F.  Herr,  however,  found  it  to  be 
distinctly  soluble  in  a  large  quantity  of  hot  chloroform  (i  :  100),  and  has 
suggested  applying  the  test  directly  to  crude  oils  without  previously 

1  Chem.  Zeit.,  1906,  30,  932;  1907,  31,  328  ;  1908,  32,  938  ;  and  1909,  33,  521. 
-  Petroleum,  1909,  4,  1336,  1397, 


THE  FORMOLITE  REACTION  87 

treating    the    oils    with    sulphuric    acid,    as    Nastjukoff    does.       Herr 
obtained  the  following  values  : — 

Table  19. 


Crude  oil  from 

Formolite  number. 

Binagdy          .... 
Bibi-Eybat      .... 
Balachany       .... 

63-3 
28-3 
21-3 

These  figures  correspond  to  the  chemical  behaviour  of  the  oils,  as 
the  Balachany  oil  is  the  richest  in  naphthenes,  and  the  naphthenes 
do  not  yield  "  formolite."  This  reaction  furnishes  valuable  practical 
information  as  to  the  working  up  of  crude  naphtha. 

The  formolite  numbers  of  various  American  and  Russian  lubricating 
oils  (cylinder  oil,  machine  oil,  spindle  oil,  vaseline  oil),  given  by 
Nastjukoff,^  show  that  all  these  oils  consist  essentially  of  unsaturated 
cyclic  hydrocarbons.  Thus  American  cylinder  oils  gave  formolite 
numbers  of  92-97,  Russian  cylinder  oils  of  from  58-87,  and  vaseline  oils 
of  from  7-8-22. 

Herr-  has  recently  pointed  out  that  formalin  maybe  advantageously 
replaced  by  methylal  CH2(OCH3).„  as  the  latter  acts  at  the  same  time 
as  a  solvent  for  the  oil,  and  as  a  condensing  agent,  and,  moreover,  forms 
a  better  condensing  agent  for  the  detection  of  benzene  hydrocarbons 
than  does  formaldehyde. 

XII.  BEHAVIOUR  TOWARDS  METALS. 
Corrosion  of  bearings  by  machinery  and  axle  oils  never  takes  place 
to  an  appreciable  extent  at  ordinary  temperatures,  unless  fatty  oil 
containing  free  acid  is  present.  Comparative  tests,  carried  out  first 
by  I.  I.  Redwood,^  may  be  made  by  immersing  polished  and  weighed 
plates  of  the  metal  concerned,  30  or  50  mm.  square,  in  the  oil  contained 
in  glass  or  porcelain  basins,  and  heating  them,  protected  from  dust,  in  an 
air-bath.  From  time  to  time  during  the  period  of  the  test,  which  may 
be  continued  for  weeks,  the  plates  are  cleaned  with  tissue  paper  and 
ether,  inspected,  and  weighed.  It  must,  however,  be  pointed  out 
that  these  tests  by  no  means  furnish  reliable  guidance  as  to  the 
behaviour  of  the  oils  on  a  practical  scale. 

XIII.  MOISTURE. 

Qualitative  Detection. — The  presence  of  moisture  in  pale  oils  is 
usually  indicated  by  a  more  or  less  pronounced  cloudiness,  especially 

1  Petroleum,  1909,  4,  1336,  1397. 

2  Chem.  Zeit.,  1910,  34,  893  ;  J.  Soc.  Chem.  Ind,,  1910,  29,  1094. 

'^  J.  Soc.  Chem.  htd.,  1886,  5,  362. 


88  LUBRICANTS 

after  the  sample  has  been  shaken.  By  heating  on  the  water-bath,  the 
oil  loses  its  cloudiness,  which  dififerentiates  it  from  the  cloudiness  caused 
by  the  separation  of  paraffin  wax,  etc. 

Quantitative  Determination. — From  10-12  g.  of  the  sample  are 
weighed  into  an  open  glass  or  porcelain  dish  of  6-10  cm.  diameter;  if 
much  moisture  is  present,  3-5  g.  are  weighed  out  and  mixed  with  lo-i  5  g. 
of  the  same  oil,  previously  dehydrated  with  calcium  chloride  and 
filtered.  The  dish  is  heated  on  a  briskly  boiling  water-bath  until  no 
more  froth  is  formed,  when  the  oil  is  stirred  with  a  glass  rod.  Side  by 
side  another  sample,  but  which  has  been  previously  dehydrated,  is  treated 
in  exactly  the  same  way.  The  percentage  loss  in  weight  of  the  latter  is 
subtracted  from  that  of  the  former  ;  the  difference  represents  the  moisture 
in  the  original  sample.  In  the  case  of  practically  non-volatile  cylinder 
oils,  the  blank  test  may  be  omitted. 

XIV.  MINERAL  ASH. 

No  ash  is  obtainable  if  the  oil  is  completely  soluble  in  petroleum 
spirit  and  benzene,  and  the  aqueous  and  hydrochloric  acid  extracts  of 
the  oil  give  no  perceptible  residue  on  evaporation.  Well-refined 
machine  oils  should  not  contain  more  than  o-oi  per  cent.,  and  cylinder 
oils  not  more  than  o-i  per  cent,  of  ash,  which  should  not,  however, 
contain  any  appreciable  quantity  of  alkali. 

For  the  determination  of  the  ash  20-30  g.  of  the  oil   are  carefully 
evaporated  in  a  platinum  dish  over  a  small   flame,  until  the  residue  is  . 
solid ;  this    is    incinerated    and    the   residual    ash    weighed.       If    the 
carbonaceous  residue   is   difficult   to   burn  off  by  simple  heating,  the 
combustion  is  assisted  by  adding  ammonium  nitrate. 

XV.  PRESENCE  OF  SOAP. 

It  has  been  pointed  out  above  that  solid  lubricants  contain  alkali-  or 
lime-soaps  which  are  purposely  added. 

The  presence  of  alkali-soap  is  indicated  by  the  oil,  on  being 
shaken  with  water,  giving  an  emulsion  having  an  alkaline  reaction  to 
phenolphthalein. 

After  acidification  with  a  mineral  acid,  sodium  or  potassium  may 
be  detected  by  the  usual  methods.  The  presence  of  ammonia-soaps 
is  recognised  by  the  smell  of  ammonia  (see  also  p.  103).  Lime- 
or  alumina-soaps  are  best  tested  for  in  an  acid  extract  of  the 
oil. 

Quantitative  Determination. — For  the  quantitative  determination  of 
soap,  use  is  made  of  the  fact  that,  by  agitating  the  sample  with  mineral 
acid,  the  soap  is  decomposed,  its  equivalent  amount  of  free  fatty  acid 


ADMIXTURES  OF  FATTY  OILS  89 

being  dissolved  by  the  oil,  the  total  acidity  of  which  is  then  greater  by 
that  amount  than  its  original  acidity.  The  nature  of  the  soap-acids 
may  be  ascertained  by  isolating  them  and  examining  them  according  to 
the  methods  described  in  the  following  Section.  The  soap-bases  are 
identified  in  the  aqueous  solution. 

To  carry  out  the  determination  lo  c.c.  of  the  oil  are  dissolved  in  a 
separating  funnel  in  40-60  c.c.  of  ether.  The  solution  is  thoroughly  shaken 
with  so  much  dilute  hydrochloric  acid  that  the  aqueous  layer  remains 
distinctly  acid.  The  latter  is  separated  off,  and  the  residue  repeatedly 
washed  with  water  until  free  from  acid.  Any  emulsions  formed  are 
broken  by  adding  more  ether  or  a  strong  solution  of  common  salt,  or  a 
little  alcohol,  which  is  poured  on  without  shaking. 

If  the  emulsion  persist,  nevertheless,  warm  petroleum  spirit  is 
substituted  for  ether,  and  the  solution  washed  with  w^arm  water. 
Separation  having  been  effected,  the  ethereal  solution  is  titrated  for 
acidity  as  described  on  p.  82.  Finally,  the  acidity  of  the  original  oil  is 
determined  ;  the  difference  between  the  two  acidities  corresponds  to  the 
amount  of  fatty  acids  present  as  soaps. 

XVI.  ADMIXTURES  OF  FATTY  OILS. 

To  detect  the  presence  of  fatty  oils  rapidly,  3-4  g.  of  the  sample  are 
heated  in  a  test  tube  with  either  sodium  or  sodium  hydroxide  for  a 
quarter  of  an  hour  in  a  paraffin-bath,  pale  oils  to  230'',  dark  and  cylinder 
oils  to  250°.  In  the  presence  of  0-5  per  cent,  of  glycerides  in  pale  oils,  of 
2  per  cent,  in  dark  oils,  a  formation  of  soapy  froth  will  be  observed,  and 
the  oil  will  gelatinise  on  cooling. 

It  should  be  pointed  out,  however,  that  gelatinisation  may  take 
place  without  frothing,  if  rosin  and  naphthenic  acids  are  present. 

Quantitative  Determination. — The  percentage  of  fatty  oil  is 
determined  quantitatively  by  heating  10  g.  of  the  sample  for  half  an 
hour  with  25  c.c.  of  2/A^  alcoholic  potassium  hydroxide  and  25  c.c.  of 
benzene  under  a  reflux  condenser;  25  c.c.  of  water  are  then  added, 
and  the  solution  is  washed  into  a  separating  funnel  with  50  per  cent, 
alcohol.  The  soap  solution  is  shaken  out  several  times  with  50  c.c.  of 
low-boiling  petroleum  spirit,  until  the  last  extract  leaves  no  oily  residue 
on  evaporation.  The  united  petroleum  spirit  extracts  are  shaken  out 
three  times  successively,  with  15  c.c.  of  50  per  cent,  alcohol  to  which 
a  trace  of  alkali  has  been  added.  This  alcohol  extract  is  shaken  out 
once  with  petroleum  spirit,  and  is  then  added  to  the  soap  solution. 
The  petroleum  spirit  solutions  are  evaporated,  and  the  residue  heated 
on  a  water-bath  until  the  solvent  is  driven  off  completely.  After 
drying  for  five  minutes  at  100"  the  mineral  oil  thus  obtained  is 
weighed.      The  difference  between  the   amount   of    mineral    oil   thus 


90  LUBRICANTS 

found  and  the  quantity  of  oil  originally  taken  gives  the  content  of 
saponifiable  fat. 

If  approximate  data  suffice,  it  is  simpler  to  determine  the  saponifica- 
tion value  of  the  sample  (see  next  section,  "  Saponification  Value," 
p.   114). 

For  this  purpose  4-10  g.  of  the  oil  are  heated  for  half  an  hour  under 
a  reflux  condenser  with  25  c.c.  of  A^/2  alcoholic  potassium  hydroxide,  or, 
in  the  case  of  very  thick  oils,  25  c.c.  of  A^'i  potassium  hydroxide  and 
the  same  volume  of  benzene.  The  excess  of  alkali  is  then  titrated  back 
with  NI2  hydrochloric  acid,  using  phenolphthalein  as  the  indicator,  and 
the  saponification  value  calculated  as  described  in  the  next  Section, 
p.   115. 

For  the  calculation  195  may  be  taken  as  a  mean  saponification  value 
of  the  oils  that  come  under  consideration,  with  the  exception  of  rape 
oils,  for  which  175  should  be  taken;  the  saponification  value  of  mineral 
oil  is,  of  course,  nil.  Hence,  e.g.,  if  the  sample  has  the  saponification 
value  97-5,  the  percentage  of  fatty  oil,  if  rape  oils  be  absent,  is  50  per 
cent.  Any  alkali  necessary  to  neutralise  free  acid  in  the  oil  (acid  value) 
must,  of  course,  be  deducted  from  the  saponification  value,  and  the 
difference  calculated  to  glycerides. 

For  exact  determinations  the  fatty  acids  are  separated  and  examined 
as  described  in  the  following  Section,  p.  130. 

In  the  presence  of  wool  grease  (the  saponification  value  of  which 
is  about  105),  a  complication  arises  owing  to  the  higher  alcohols  of  the 
wool  grease  remaining  with  the  unsaponifiable  mineral  oil.  In  this 
case  the  latter  is  boiled,  after  removal  of  the  soap  solution,  with  an 
equal  weight  of  acetic  anhydride  for  two  hours  under  a  reflux  condenser, 
whereby  the  alcohols  are  converted  into  esters.  These  remain  dissolved 
in  the  warm  acetic  anhydride  solution  which  is  separated  off;  the 
mineral  oil  is  then  washed  several  times  with  a  few  cubic  centimetres 
of  warm  acetic  anhydride  in  a  separating  funnel.  From  3-5  per  cent, 
of  mineral  oil  are  lost  in  this  process,  and  must  be  duly  taken  into 
account.  Owing  to  the  fact  that  wool  grease  itself  contains  hydro- 
carbons, and  further  that  it  is  not  completely  saponified  by  boiling  with 
alcoholic  alkali,  quantitative  determinations  of  wool  grease  by  the 
method  described  above,  yield  only  approximate  results. 

The  Identification  of  the  Fatty  Matter. — This  is  carried  out  by 
the  methods  described  in  the  following  Section,  pp.  130  et  seq. 

XVII.  ROSIN    OILS   AND   TAR   OILS. 

Rosin  Oils. — Heavy  rosin  oils,  boiling  above  3CX)°,  are  produced  by 
the  destructive  distillation  of  colophony,  light  rosin  spirit  or  pinolin 
coming  over  in  the  first  runnings. 


ROSIN  OILS  AND  TAR  OILS  91 

Crude  rosin  oil  is  mainly  a  mixture  of  hydrocarbons  (which  consist, 
according  to  Bruhn  and  A.  Tschirch/  principally  of  reduced  retenes) ; 
according  to  the  care  with  which  it  has  been  distilled  it  may  contain  up 
to  30  per  cent,  of  rosin  acids. 

Crude  and  refined  rosin  oils  find  application  as  electrical  insulators, 
and  in  the  manufacture  of  lubricants,  varnishes,  and  water-soluble  oils. 

Rosin  oil  dissolves  in  twice  its  volume  of  absolute  alcohol  to  the 
extent  of  50-100  per  cent,,  in  mineral  oils  to  2-15  per  cent.,  and  in  very 
light  mineral  oils  to  35  per  cent.  It  is  miscible  in  all  proportions  with 
acetone,  whereas  mineral  oils  require  several  volumes  for  complete 
solution. 

The  refractive  index  of  rosin  oils  is  I-535-I-550  at  18",  that  of  mineral 
oils  I-490-I-507.  The  specific  gravity  varies  from  o-88o-o-9i5.  Rosin 
oils  are  strongly  optically  active:  [ajo  ranges  from  +30°  to  +50°; 
mineral  oils,  on  the  other  hand,  are  as  a  rule  inactive,  or  at  most  have 

The  iodine  value  of  rosin  oils  varies  from  43-48.  It  may  be  pointed 
out  that  cracked  petroleum  distillates  have  iodine  values,  sometimes 
reaching  70. 

When  a  few  cubic  centimetres  of  rosin  oil  are  shaken  with  an  equal 
volume  of  sulphuric  acid  of  sp.  gr.  i-6,  a  deep  red  colour  results.  This 
colour  reaction  is  due  to  impurities  which  are  absent  from  well-refined 
rosin  oils,  such  as  are  now  placed  on  the  market. 

On  adding  to  a  mixture  of  i  c.c.  of  oil  and  i  c.c.  of  acetic  anhydride 
a  drop  of  sulphuric  acid  of  sp.  gr.  1-53,  a  fine  violet  colour  is  produced 
(Liebermann-Storch  reaction,  see  p.  130).  This  reaction  is  given  by 
rosin  as  well  as  by  rosin  oil.  When  both  are  present  together  rosin 
oil  may  be  detected  by  its  odour,  and  by  the  further  characteristics 
described  below. 

If  a  lubricating  oil  is  suspected  of  containing  rosin  oil,  the  examina- 
tion must  be  based  on  the  properties  described  above ;  if  necessary,  the 
tests  are  performed  on  that  portion  of  the  lubricant  which  is  soluble  in 
absolute  alcohol  in  which  the  rosin  oil  is  much  more  soluble  than  the 
mineral  oil. 

Determination  of  Rosin  Oil  in  Mineral  Oils. — The  best  method  for 
this  determination  is  that  of  E.  Valenta,  which  is  based  on  the  difference 
in  the  solubilities  of  rosin  oils  and  mineral  oils  in  glacial  acetic  acid  at 
50";  10  c.c.  of  glacial  acetic  acid  dissolve  17788  g.  of  the  former,  and 
from  0-2833-0-6849  g.  of  the  latter. 

For  the  determination,  2  c.c.  of  the  unsaponifiable  matter  are  mixed 
in  a  test  tube  with  10  c.c.  of  glacial  acetic  acid,  and  the  tube,  loosely 
closed  by  a  cork,  is  immersed  in  a  water-bath  at  50°  for  five  minutes 

^   Chem.  Zeit.,  1900,  34,  1105  ;  Arc/i.  P/iaim.,  1903,  291,  523. 
2  Rakuzin,  C/iem.  Zeit,,  1904,  38,  574. 


92  LUBRICANTS 

the  contents  being  frequently  shaken.  The  mixture  is  then  filtered 
through  a  moistened  filter,  and  the  middle  portion  of  the  filtrate 
collected.  Part  of  this  is  then  weighed  off  accurately,  and  the  content 
of  acetic  acid  determined  by  titration  with  Nji  sodium  h}-droxide. 
The  difference  between  the  weight  of  the  acid  taken  and  the  weight 
thus  found  corresponds  to  the  quantity  of  rosin  oil  dissolved. 

The  accuracy  of  this  method  has  been  confirmed  by  J.  H.  Walker 
and  C.  D.  Robertshaw.^ 

Rosin  acids,  if  present  in  the  rosin  oil,  influence  the  solubility,  and 
render  the  determination  inaccurate.  In  this  case,  the  greater  part  of 
the  acetic  acid  is  neutralised,  the  solution  diluted  with  water,  and  the 
rosin  oil  extracted  with  ether,^ 

According  to  the  method  due  to  L.  Storch,^  which  applies  only  in 
absence  of  fatty  oils,  lo  g.  of  oil  are  well  shaken  with  five  parts  of  warm 
96  per  cent,  alcohol.  After  cooling,  the  alcoholic  solution  is  separated 
off,  and  the  residue  washed  with  a  small  quantity  of  the  solvent.  The 
combined  solutions  are  evaporated  in  a  tared  conical  flask  and  heated 
on  the  water-bath  till  free  from  alcohol.  The  weighed  residue  (A)  is 
then  treated  with  ten  parts  of  alcohol,  and  the  substance  dissolved  is 
again  isolated  and  weighed  (B).  There  will  still  be  some  mineral 
oil  in  B,  and  its  amount  is  calculated  as  follows : — Suppose  a  grams 
of  alcohol  to  have  acted  upon  the  original  material,  and  b 
grams  upon  A;    then  a-b  grams  dissolve  A-B  grams  of  mineral  oil; 

therefore     b    grams    dissolve    ^ j—    grams    of    the    same.      This 

latter  amount  is  worked  out  and  subtracted  from  B,  and  thus  gives 
the  quantity  of  rosin  oil  in  the  original  10  g.  of  mixed  oil. 

Detection  of  Mi)ieral  Oil  in  Rosin  Oil. — Mineral  oils  afford  no  very 
characteristic  qualitative  reactions,  and  when  there  is  less  than  15  per 
cent,  in  a  sample  of  rosin  oil,  no  information  can  be  gained  by  the 
ordinary  solubility  methods.  Holde's  procedure  for  detecting  small 
admixtures  of  mineral  oil  is  based  on  differential  solubilities  and  on 
differential  refractivities.  According  to  this  method  10  c.c.  of  oil  are 
shaken  up  with  90  c.c.  of  96  per  cent,  alcohol  at  the  ordinary  temperature. 
If  any  considerable  amount  of  oil  remains  undissolved,  the  presence  of 
much  mineral  oil  is  indicated.  In  this  case  the  insoluble  oil  is  allowed 
to  settle  out  overnight,  rinsed  with  alcohol,  and  tested  by  the  refracto- 
meter.  A  refractive  index  of  less  than  1-533  ^^  ^8°  is  evidence  of 
mineral  oil. 

Heavy  rosin  oils  lose  much  more  weight  at  loo'^  and  iSo'  than 
mineral  oils,  even  than  light  spindle  oils.     Similarly  the  flashing  point 

1  Anatys/,  1902,  27,  238. 

^  A.  H.  Allen,  Commercial  Organic  Analysis,  2nd  ed.,  vol.  ii.,  p.  465. 

^  Ber.  Osterr.  Gesell.  z.  Forder.  der  Cliem.  Ind.,  1891,  9,  93  ;  /.  Soc.  Chem.  I  mi.,  1 891,  10,  276. 


COAL-TAR  OILS 


93 


of  rosin   oil   is   relatively  lower.     The   following   Table  affords   some 
guidance  for  examination  : — 

Table  20. 


Loss  on  heating  (per  cent.). 

Flashing  point. 

For  5  hours 
at  100°. 

For  2  hours 
at  170°. 

Peusky. 

Open  test. 

Heavy  rosin  oil 

Spindle  oil         .         .         . 

Machinery  oil    . 

0-4    to  0-8 
0-05  „  0-10 
0-06  „  0-13 

5-6  to  7-4 
0-5  „  1-8 
0-6  „  1-05 

109°  to  146° 
177°  „  203° 
188°  „  195° 

148°  to  162° 
189°  „  213° 
205°  „  221° 

Coal-tar  Oils. — The  oils  which  come  under  consideration  here  and 
which  are  used  as  lubricants  in  gas-suction  pumps  and  as  ingredients 
of  lubricating  greases,  are  the  dead  anthracene  oils,  heavier  than  water, 
and  having  a  characteristic  smell  of  creosote.  They  are  completely 
soluble  in  alcohol  at  the  ordinary  temperature,  and  are  dissolved  by 
concentrated  sulphuric  acid  on  the  water-bath  forming  compounds 
soluble  in  water.  With  -  nitric  acid  of  sp.  gr,  1-45  they  yield  nitro- 
products  with  evolution  of  heat  and  sometimes  with  almost  explosive 
violence.  The  following  method  for  their  determination,  which  gives 
approximate  results,  has  been  based  on  the  rise  of  temperature 
produced  by  this  treatment: — 7-5  c.c.  of  the  sample  are  placed  in  a 
graduated  tube,  cooled  to  15°,  and  7-5  c.c.  of  nitric  acid  of  sp.  gr.  1-45, 
previously  cooled  to  15°  added;  the  tube  is  closed  by  a  cork  provided 
with  a  thermometer,  the  contents  thoroughly  shaken,  and  the  rise  of 
temperature  read  off  It  is  well  to  try  a  preliminary  test  always,  in 
order  to  ascertain  whether  a  violent  reaction  takes  place  or  not,  as  a 
guide  to  the  quantity  of  the  sample  to  be  taken,  and  the  size  of  the  tube 
to  be  employed  for  the  test. 

For  the  differentiation  of  coal-tar  oils  from  mineral  oils  the  reaction 
proposed  by  E.  Valenta^  may  be  used.  This  depends  upon  the 
solubility  of  benzene  hydrocarbons  as  found  in  coal-tar  in  dimethyl 
sulphate  (SOo(OCH3).,)  at  the  ordinary  temperature,  and  the  insolubility 
of  crude  petroleum,  benzine,  illuminating  oil,  mineral  oil,  and  rosin  oil. 
A  certain  quantity  of  the  oil  is  shaken  for  a  minute  in  a  measuring 
cylinder  with  i|-2  vols,  of  dimethyl  sulphate  and  allowed  to  separate, 
whereupon  the  difference  of  volume  is  read  off 

This  method  has  been  tested  by  E.  Graefe,^  who  found  that  it  gave 
almost  theoretical  values  in  the  case  of  mixtures  of  high-boiling  coal-tar 
and  mineral  oils,  but  that  in  the  case  of  very  low-boiling  petroleum 
derivatives,   the   solubility   in   dimethyl   sulphate   is   appreciable.       In 

1  Chein.  Zeit.,  1906,  30,  266  ;  J.  Soc.  Chern.  Ind.^  1906,  25,  366. 
2  Chem.  Rev.  Fetl-Ind.,  1907,  14,  1X2. 


94  LUBRICANTS 

lignite-tar  oils  a  constant  error  of  approximately  lo  per  cent,  occurs  ; 
but  if  this  be  taken  into  account,  the  separation  of  coal-tar  and  lignite- 
tar  oils  can  be  effected  by  this  method.  The  method  has  also  been 
examined  by  T.  W.  Harrison  and  F.  IM.  Perkin/  who  found  that 
aromatic  oils  are  soluble  in  dimethyl  sulphate  in  all  proportions,  but 
that  mineral  oils  are  not  insoluble.  Thus  8-5  per  cent,  of  Russian 
petroleum  was  dissolved  by  its  own  volume  of  the  reagent,  and  by 
repeated  extraction  with  fresh  quantities  as  much  as  80  per  cent, 
could  be  dissolved.  Hence  it  is  concluded  that  the  method  cannot  be 
applied  quantitative!)',  although  of  value  as  a  qualitative  test. 

Heavy  Lignite  Oils  {cf.  the  section  on  "Mineral  Oils,"  p.  53)  have 
a  sp,  gr.  of  0-89  0-97,  and  dissolve  to  the  extent  of  20-60  per  cent,  when 
shaken  with  2  vols,  of  cold  alcohol;  the  viscosity  is  usually  low.  These 
oils  have  a  faint  smell  of  creosote ;  their  properties  are,  on  the  whole, 
not  sufficiently  well-marked  to  render  them  certain  of  detection. 

XVIII.  INDIA  RUBBER. 

The  presence  of  india  rubber  in  lubricating  oils  may  be  recognised 
by  their  tendency  to  run  into  threads  when  drawn  out  by  a  glass  rod,  or 
between  the  fingers.  A  rough  determination  of  the  india  rubber  may  be 
effected  by  dissolving  the  oil  in  ether  and  precipitating  with  absolute 
alcohol.  If  present  in  a  homogeneous  dissolved  condition,  india  rubber 
may  be  regarded  as  a  perfectly  harmless  ingredient,  since  it  neither 
attacks  metals  nor  tends  to  thicken  ;  it  has  the  effect  of  rendering  the' 
oil  peculiarly  slippery  and  adhesive. 

As  yet  there  is  no  standard  method  of  determining  the  amount  of 
india  rubber  in  lubricating  oils.  Methods  based  on  the  formation  of 
addition  products,  insoluble  in  acetone,  either  with  nitrous  acid  or  with 
hyponitrous  acid,  have  not  yet  been  worked  out  for  the  estimation  of 
india  rubber  in  oils. 


XIX.  DEBLOOMING  AGENTS  AND  PERFUMES. 

Mono-nitronaphthalene,  CidH-NO.„  is  added  to  mineral  oils  to  mask 
the  fluorescence,  whilst  the  presence  of  an  objectionable  smell  is  over- 
come by  the  addition  of  nitrobenzene.  The  latter  is  recognised  at  once 
by  its  characteristic  odour  of  bitter  almonds.  Yellow  coal-tar  dyes, 
which  are  also  used  similarly  to  nitronaphthalene,  are  indicated  by  their 
deep  yellow  colour.  Oils  treated  with  nitronaphthalene  become  darker 
on  keeping. 

Detection  of  NitronaphtJialene. — As  a  preliminary  test  from  1-2  g. 
of  the  oil  are  boiled  with  2-3  c.c.  of  concentrated  alcoholic  potassium 

'  Analyst,  1908,  33,  2. 


IMPURITIES  IN  LUBRICANTS  95 

hydroxide  (about  2/A^)  in  a  test  tube  for  a  minute  or  two.  In  the 
presence  of  nitronaphthalene  or  nitrobenzene  the  liquid  becomes  blood- 
red  or  even  violet,  owing  to  the  formation  of  azo-compounds.  The 
reaction  is  especially  well  observed  when  drops  of  the  liquid  adhering  to 
the  upper  part  of  the  test  tube  are  gently  warmed. 

If  the  colour  test  has  given  a  positive  indication,  the  following  con- 
firmatory test  proposed  by  N.  Leonard  may  be  applied.^  A  few  cubic 
centimetres  of  the  oil  arc  placed  in  a  conical  flask,  and  reduced  by  warming 
with  tin  and  hydrochloric  acid  for  five  to  ten  minutes.  A  piece  of  platinum 
wire  may  with  advantage  be  placed  in  the  liquid.  The  acid  aqueous 
solution  is  separated  from  the  oil,  filtered  into  a  separating  funnel,  and 
treated  with  sufficient  potassium  hydroxide  to  neutralise  the  acid  and 
redissolve  the  stannous  hydrox'de  precipitate.  The  presence  of  nitro- 
naphthalene in  the  original  oil  is  indicated  by  the  characteristic  unpleasant 
smell  of  a  naphthylamine.  This  is  extracted  with  10-20  c.c.  of  ether  and 
the  ethereal  solution  evaporated  in  a  glass  dish.  Naphthylamine  then 
remains  as  a  malodorous  oil  of  a  violet  colour.  On  adding  a  drop  of 
hydrochloric  acid  a  semi-solid  mass  of  the  hydrochloride  is  formed  ;  this, 
after  evaporating  off  the  excess  of  acid,  gives  a  clear  solution  in  water. 
The  solution  yields  with  ferric  chloride  a  bulky  blue  precipitate  which 
when  filtered  off,  assumes  a  reddish-purple  colour,  whilst  the  filtrate 
shows  a  fine  violet  tint. 

XX.  WATER-SOLUBLE  SUBSTANCES. 

Glue  occasionally  finds  its  way  into  mineral  oils  from  carelessly 
glued  casks.  It  is  detected  as  follows  : — 100  g.  of  the  oil  are  thoroughly 
shaken  up  with  boiling  water  in  a  conical  flask,  the  aqueous  layer 
separated  off  and  an  aliquot  part,  say  60  c.c,  filtered  into  a  measuring 
cylinder,  and  evaporated  to  dryness  in  a  glass  dish  on  the  water- 
bath.  If  there  is  an  appreciable  residue  which,  whilst  hot,  seems  to 
smell  of  glue,  it  is  extracted  two  or  three  times  with  5-8  c.c.  of  hot 
absolute  alcohol,  whereby  any  soap,  if  present,  is  removed.  The  dried 
residue  may  be  weighed.  If  it  consists  mainly  of  glue,  the  characteristic 
smell  given  off  on  heating,  as  also  the  precipitate  obtained  from  its 
aqueous  solution  by  tannic  acid,  serve  as  confirmatory  tests. 

Sodium  sulphate,  to  which  (a  rarely-occurring)  opacity  or  the  break- 
ing of  mineral  oils  may  be  due,  is  detected  in  an  aqueous  extract  by 
means  of  barium  chloride. 

XXL  SUSPENDED  MATTER. 
Mechanical  Impurities  are  detected  in  pale  oils  by  mere  inspection. 

1  Chem.  News,  1S94.,  68,  297  ;  J.  Soc.  C/iem.  ImL,  1 891,  13,  69. 


96  LUBRICANTS 

For  their  quantitative  determination,  5-10  g.  of  the  sample  are 
dissolved  in  100  c.c.  of  petroleum  spirit,  or  in  the  case  of  dark  oils  in 
benzene.  After  standing  overnight  the  solution  is  poured  through  a 
tared  filter,  and  the  residue  washed  thoroughly  with  the  same  solvent. 
The  filter  is  then  dried  at  105°  and  weighed. 

Bituminous  and  Pitch-like  Matter  in  suspension  in  dark  oils, 
beside  mechanical  impurities,  is  determined  as  described  in  the  section 
on  "  Mineral  Oils,"  p.  10. 

Vaseline,  Paraffin,  Iron-soap,  etc. — These  may  be  detected  in 
the  residue  after  filtration  by  methods  varying  with  the  character  of  the 
sample.  Iron-soap,  which  is  a  not  uncommon  impurity,  is  easily 
recognised  by  the  formation  of  ferric  oxide  on  ignition. 

XXII.  ASPHALT  AND  PARAFFIN   IN  SOLUTION. 

The  determination  of  asphaltic  substances  and  paraffin  wax,  which 
must  be  considered  as  normal  constituents  of  lubricating  oils,  is  carried 
out  by  the  methods  described  under  "  Crude  Petroleum  "  in  the  section 
on  "  Mineral  Oils,"  p.  9. 

XXIII.  CHANGES  LUBRICATING  OILS  UNDERGO  IN  USE. 

Recovered  Oils. — For  reasons  of  economy,  used  lubricating  oils  are 
collected  and  again  used  after  some  process  of  purification,  whereby 
mechanical  impurities  and  moisture  are  removed.  In  the  laboratory 
water  is  removed  by  prolonged  warming  in  a  salt-bath,  or  by  adding 
calcium  chloride. 

The  recovered  oils  are,  as  a  rule,  darker  than  the  original  oils. 
Recovered  cylinder  oils,  containing  fatty  oils,  usually  show  a  notable 
amount  of  free  fatt)'  acid,  asphaltic  substances,  and  of  iron-soap  ;  the 
last-named  impurity  causes  a  slight  increase  of  specific  gravity  and 
viscosity. 

Solid  residues  found  in  slide  valves,  etc.,^  are  extracted  first 
exhaustively  with  chloroform.  The  insoluble  residue  is  treated  with 
hydrochloric  acid,  which  decomposes  iron-soaps  and  dissolves  iron 
oxide.  The  substances  insoluble  in  the  acid  consist  generally  of 
carbon,  sand,  etc. ;  of  these  the  carbon  is  determined  by  incineration. 
The  portion  dissolved  by  chloroform  is  treated  with  petroleum  spirit ; 
the  insoluble  portion  is  generally  identical  with  the  original  lubricating  oil 
in  specific  gravity  and  elementary  composition.  The  portion  insoluble 
in  petroleum  spirit  is  usually  soluble  in  benzene,  and  consists  of  asphaltic 
substances. 

1  Cf.  G.  Worrall  and  J.  E.  Southcombe, /.  Soc.  Chem.  InJ.,  1908,  27,  308  ;  J.  E.Southcombc, 
/(^/f/.,  191 1,  30,  261. 


VASEUNE  97 

Condenser  Water  being  frequently  used  as  feed  water  for  the  boilers, 
the  removal  of  the  emulsified  oil  by  some  process  of  purification  is 
imperative.  To  test  the  efficiency  of  the  purifying  plant  the  oil  content 
in  the  water,  after  filtering,  is  determined  by  extracting  1-2  litres 
of  the  water  exhaustively  in  a  separating  funnel  with  freshly  distilled 
ether.  The  extracts  are  filtered  through  a  filter  paper,  the  ether 
distilled  off,  and  the  residue  dried  for  ten  minutes  at  105°  and  weighed. 
In  view  of  the  small  quantities  obtained,  all  sources  of  error  must 
be  guarded  against. 

E.  Graefe  recommends  the  precipitation  of  the  oil  in  the  water  by 
means  of  alumina  or  ferric  hydroxide,  and  the  extraction  of  the  oil  from 
the  precipitate. 

B.  FATTY  OILS. 

Since  mineral  oils  have  been  introduced  the  use  of  pure  fatty 
oils  as  lubricants  has  been  greatly  restricted.  Nevertheless,  consider- 
able quantities  are  still  used,  either  as  such  or  in  admixture  with 
mineral  oils. 

The  suitability  of  a  fatty  oil  for  lubricating  purposes  is  gauged  by 
the  purity  of  the  oil,  which  is  ascertained  by  the  methods  given 
in  the  following  Section  on  "  Oils,  Fats,  and  Waxes." 

C.  MIXTURES  OF  MINERAL  AND  FATTY  OILS. 

Mixtures  are  dealt  with,  in  the  main,  by  the  methods  described  in 
the  previous  section  on  "  Mineral  Oils."  When  it  is  desired  to  separate 
the  fatty  and  mineral  oil  constituents  quantitatively,  the  procedure  given 
on  p.  89  is  followed. 

D.  VASELINE. 

Two  kinds  of  vaseline  are  known  in  commerce.  The  one  is  prepared 
from  crude  American  petroleum  by  slow  distillation  of  the  volatile 
fractions  and  purification  of  the  residue  by  means  of  acid  or  Fuller's 
earth  (Chesebrough  vaseline).  The  other  is  compounded  by  dissolving 
paraffin  wax  and  ceresin  in  colourless  petroleum  oils  (artificial  vaseline, 
German  vaseline).  Though  used  principally  for  cosmetic  and  pharma- 
ceutical purposes,  vaseline  is  also,  to  some  extent,  applied  as  a  lubricant 
and  as  a  rust  preventative.  The  laboratory  methods  for  testing  vaseline 
do  not  differ  from  those  which  hold  good  for  petroleum  derivatives 
generally.  The  specific  gravity  is  best  measured  at  100°  by  means  of  a 
hydrostatic  balance,  the  thermometer  plummet  of  which  has  a  range 
reaching  to  100" ;  or,  it  may  be  determined  with  a  Sprengel  pyknometer. 
Chesebrough  vaseline  is  stated  to  have  a  sp.  gr.  of  0-845,  artificial 
vaseline  of  0-827,  both  at  100'. 

Ill  G 


98 


LLliUICANTS 


Distinction  between   Natural  and  Artificial  Vaseline.' — A   com- 
parison of  the  viscosities  gave  the  following  values  : — 


Material. 

Viscosity  (Engler). 

45°. 

60*. 

80°. 

100'. 

Natural  American  vaseline  . 
Artificial  vaseline 

4-8 
does  not  flow 

3-7 

does  not  flow 

2-1 
1-5 

1-6 

1-2 

Artificial  vaseline  did  not  flow  in  the  Engler  apparatus  even  at  65", 
whereas  when  completely  molten  at  80",  and  100  ,  it  is  much  more  fluid 
than  natural  vaseline. 

Differences  are  also  observed  in  the  absorption  of  o,x)-gen.  Engler 
and  Bohm  heated  quantities  of  11-15  g.  of  vaseline  with  the  addition  of 
2-3  c.c.  of  water  in  sealed  tubes,  with  53-76  c.c.  of  oxygen  for  twenty- 
four  hours  at  1 10  -i  15",  with  the  following  results  : — 


Material. 

Absorption  of  oxygen. 

Quantity  of  .N'/IO  alkali  required 

to  neutralise  the  acid  from 

100  g.  of  vaseline. 

Natural  vaseline . 
Artificial  vaseline 
Hog's  lard  .... 

35-0  to  46-5  c.c. 

4-2  „     4-7    „ 

42-0  „  50-0   „ 

5-5  to  10-5  mg.  KOH 
0-7  „     1-4 
31-0  .,  39-0 

E.  SOLID  LUBRICANTS. 

The  substances  included  under  this  head  vary  widely  in  their  nature 
and  composition.  General  methods  of  examination,  therefore,  cannot 
well  be  laid  down,  and  it  is  necessary  to  modify  the  laboratory  tests 
according  to  the  nature  of  the  products  concerned.  Some  data  as  to 
the  composition  of  solid  lubricants  have  been  given  above  (p.  59). 
Some  varieties  melt  at  6o'-65^  whilst  others  do  not  become  liquid  until 
temperatures  well  over  100"  are  reached. 

The  following  are  the  main  features  to  be  taken  into  account  with 
regard  to  solid  lubricants: — 

I.  Appearance^  etc. 

I I.  Liquefying  and  Dropping  points. 

III.  Qualitative  Composition. 

IV.  Quantitative  determination  of: — 

{a)  Free  Fatty  Acid,  {h)  Soap,  {c)  Neutral  Fats  (glycerides) 
and  unsaponifiable  matter  (Mineral  Oil,  Rosin  Oil,  Wool 
Grease,  etc.).  {d)  Water,  {e)  Glycerol.  (/)  Nitrobenzene 
and  Nitronaphthalene.  (g)  Free  Lime.  (//)  Impurities 
and  adulterants. 

'  C/.  Engler  and  Bohm,  Dingl. polyl.  J.,  l8S6,  262,  468. 


SOLID  LUBRICANTS 


99 


L  Appearance,  etc. 

A  good  deal  of  information  as  to  quality  may  be  gained  by  inspection. 
Properly  compounded  greases  should  be  quite  uniform  with  respect  to 
colour  and  consistency.  Additions  of  rosin  oil,  tar  oil, 
nitrobenzene,  etc.,  may  be  detected  by  the  smell. 


ir>  -  o 


o 


o 


IL  Liquefying  and  Dropping  Points. 

The  temperature  at  which  lubricating  greases  become 
fluid  ranks  as  one  of  the  most  important  criteria  in  their 
commercial  valuation. 

These  greases  do  not  possess  a  definite  melting  point. 
When  warmed,  they  at  first  gradually  soften  at  the  sur- 
face ;  when  further  heated,  the  soap  may  remain  sus- 
pended in  the  molten  fatty  matter,  and  complete  melting 
may  only  occur  when  a  portion  of  the  moisture  has  been 
lost  by  evaporation. 

The  most  serviceable  method  for  the  determination 
of  the  liquefying  and  _  dropping  points  is  that  of  L. 
Ubbelohde,  in  which  the  temperature  is  ascertained  at 
which  a  drop  of  the  sample  detaches  itself  by  its  own 
weight  from  the  uniformly  heated  mass.^ 

The  apparatus  (Fig.  32)  consists  essentially  of  a  ther- 
mometer a,  to  which  is  closely  fitted  a  metal  cylinder  b, 
and  a  small  glass  receptacle  ^,  10  mm.  long,  and  having 
an  opening  of  3  mm.  bore.  The  metal  cylinder  has  a 
small  opening  at  c,  and  grips  both  the  thermometer  and 
the  receptacle  firmly. 

To  carry  out  the  test  the  substance  under  examination 
is  pressed  into  the  receptacle,  and  the  excess  struck  off 
neatly  with  a  knife ;  the  receptacle  is  then  fitted  to  the 
thermometer,  as  shown.  In  the  case  of  paraffin  wax  and 
ceresin,  the  substance  is  first  melted  (with  a  glass  plate 
held  under  the  receptacle)  and  the  thermometer  inserted 
before  it  has  solidified.  Three  small  guides  d  prevent  ^- 
the  thermometer  from  being  pushed  down  too  far.  The 
thermometer  is  fixed  by  means  of  a  cork  in  a  test  tube 
of  4  cm.  bore,  which  is  placed  in  a  water-bath  (a  3  litre 
beaker  filled  with  water)  and  heated  slowly  so  that  the 
temperature  rise  per  minute  does  not  exceed  1°. 

The  temperature  at  which  a  drop  of  the  melted  lubricant  begins  to 
make  its  appearance  is  noted  as  the  "  Liquefying  point,"  and  that  at 

1  Z.    angew.    C/iein.,    1905,   18,   1220 ;    /.   Soc.    Cliem.   Ind„   1905,  24,  941.     The   apparatus 
is  supplied  by  Messrs  Bleckmann  and  Burger,  Berlin. 


O 


fiP- 


<S 


o 


o 


^CL 


W- 


^a 


FlQ.  32. 


100  LUBRICANTS 

which  the  first  drop  falls  as  the  "  Dropping  point,"  The  latter  point  is, 
as  a  rule,  from  3^-6  above  the  liquefying  point,  although  in  some  cases 
the  difference  may  amount  to  15    and  even  more. 

III.  Qualitative  Examination. 

If  the  lubricant  should  be  completely  soluble  in  petroleum  spirit 
or  ether,  and  leave  no  ash  on  incineration,  it  is  only  necessary  to  test 
for  rosin  and  possibly  for  ceresin,  as  described  on  pp.  84  and  187. 

The  presence  of  water  is  indicated  by  the  spurting  that  occurs  on 
incineration. 

The  examination  of  the  fatty  matter  is  carried  out  by  the  methods 
described  in  the  following  Section  (pp.  1 14  r/  seq). 

As  the  majority  of  lubricating  greases  contain  soap,  and  are  therefore 
only  partially  soluble  in  petroleum  spirit,  the  sample  is  treated  with 
a  hot  mixture  of  9  vols,  of  petroleum  spirit,  and  i  vol.  of  absolute 
alcohol  and,  after  standing  for  a  short  time,  filtered  whilst  still  warm. 
Any  insoluble  residue  (lime,  calcium  carbonate,  barytes,  infusorial 
earth,  graphite,  etc.)  remains  on  the  filter  and  is  examined  by  the 
ordinary  methods  of  inorganic  analysis. 

IV.  Quantitative  Determinations. 

(a)  Free  Acid. — Free  mineral  acid,  if  present,  is  detected  and 
estimated  by  titrating  a  hot-water  extract  of  the  grease.  Free  fatty* 
acids  are  determined  by  the  method  described  in  the  following  Section 
(p.  130). 

(6)  Soap. — For  this  estimation  10  g.  of  the  sample  are  dissolved  in 
petroleum  spirit,  decomposed  with  hot,  dilute  hydrochloric  acid,  and  the 
acid  layer  of  liquid  separated.  This  layer  is  sometimes  coloured  red 
owing  to  the  presence  of  colouring  matters  that  have  been  added  to  the 
lubricant  ;  in  such  cases  the  extraction  with  hydrochloric  acid  is 
repeated  until  a  final  colourless  extract  is  obtained.  If  the  sample  is 
not  coloured,  two  successive  extractions  are  sufficient.  After  the 
separation  of  the  acid,  the  residual  petroleum  spirit  is  washed  either 
with  water  or  with  a  solution  of  sodium  sulphate  (to  avoid  the 
formation  of  an  emulsion),  and  titrated,  after  the  addition  of  20 
c.c.  of  absolute  alcohol,  phenolphthalein  being  employed  as  the 
indicator. 

The  acid  value  obtained  represents  the  sum  of  the  free  fatty  acids 
present  (ascertained  as  in  {a),  above)  and  of  the  fatty  acids  formed  by 
the  decomposition  of  the  contained  soap;  the  difference  represents  the 
fatty  acids  present  as  soap.  This  value  may  be  calculated  cither  to 
sodium    or    to  calcium  soap,    as    the   case   may   be.      It   is  sufficiently 


SOLID  LUBRICANTS.     QUANTITATIVE  TESTS  101 

accurate  to  take  280  as  the  mean  molecular  weight  of  the  fatty  acids  ; 
should  there  be  reason  to  assume  the  presence  of  rape  oil,  the  mean 
molecular  weight  310  may  be  adopted. 

(c)  Neutral  Fats  (Glycerides)  and  Unsaponifiable  Matter — The 
petroleum  spirit  solution  obtained  under  {b)  is  freed  from  fatty 
acids  in  the  usual  manner  by  extraction  with  50  per  cent,  alcohol, 
distilled  to  dryness,  and  the  residue,  consisting  of  neutral  fats  and 
hydrocarbons,  is  weighed.  The  proportion  of  glycerides  in  it  is 
determined  by  estimating  its  saponification  value  (p.  1 14)  and  calculating 
to  percentage  of  the  original  material. 

If  the  nature  of  the  unsaponifiable  matter  is  to  be  examined,  this 
constituent  is  separated  from  the  soap  as  described  above. 

(cf)  Water. — For  most  purposes  it  is  sufficiently  accurate  to  mix  a 
weighed  quantity  of  the  grease  with  dried  sand,  and  dry  in  a  water 
oven. 

A  more  lengthy  but  more  accurate  method  is  that  proposed  by 
J.  Marcusson,  which  is  carried  out  as  follows : — 100  g.  of  the  sample  are 
dissolved  in  100  c.c,  of  xylene  in  a  600  c.c.  Erlenmeyer  flask,  some 
fragments  of  pumice  added,  and  the  solution  distilled  from  an  oil- 
bath  through  a  Liebig's  condenser.  Unless  very  little  water  is  present, 
distillation  begins  below  100°.  The  distillate  is  collected  in  a  100  c.c. 
measuring  cylinder,  in  which  the  separation  into  layers  of  water  and 
xylene  rapidly  takes  place.  Distillation  is  continued  until  pure 
xylene  comes  over ;  any  drops  of  water  which  adhere  to  the  con- 
denser are  rinsed  down  with  xylene.  The  amount  of  water  driven 
over  is  read  off  directly  and  calculated  to  percentages  of  the  original 
substance. 

(e)  Glycerol. — The  small  quantities  of  glycerol  (from.  0-5-2  per 
cent.)  occurring  in  lubricating  greases  are  derived  from  the  saponifica- 
tion of  the  fatty  constituents.  The  determination  of  glycerol  is  carried 
out  only  in  exceptional  cases ;  the  method  described  in  the  following 
Section  is  then  employed  (p.  123). 

(/)  Nitronaphthalene  and  Nitrobenzene. — The  method  for  the 
estimation  of  these  substances  has  been  described  above  (p.  94). 

{g)  Free  Lime  is  determined  by  heating  10  g.  of  the  sample 
with  50  c.c.  of  benzene  and  5  c.c.  of  alcohol  for  a  quarter  of  an  hour 
under  a  reflux  condenser.  The  residue  is  filtered  off,  thoroughly 
washed  with  a  hot  mixture  of  benzene  and  alcohol  in  the  above 
proportions,  and  the  contained  free  lime  determined  by  the  usual 
methods. 

(/i)  Impurities  and  Adulterants. — Plaster  of  Paris,  barytes,  starch, 
talc,  graphite,  lampblack,  and  the  like  remain  undissolved  when  the 
sample  is  extracted  with  the  mixture  of  benzene  and  alcohol  as 
described  under  {g),  and  are  determined  in  the  residue  thus  obtained. 


102  LUBRICANTS 


F.  WATER-SOLUBLE  LUBRICANTS. 

Water-soluble  lubricants  have  the  property  of  forming  permanent 
emulsions  or  almost  clear  solutions  with  water.  Latterly  they  have 
become  important  articles  of  commerce,  and  are  prepared  by  dissolving 
ammonia-,  potash-,  or  soda-soaps  of  oleic,  sulpho-fatty,  rosin,  or  naph- 
thenic  acids  in  mineral  oils.  Frequently  ammoniacal  liquor,  petroleum 
naphtha,  or  alcohol  is  added  ;  in  some  cases  the  rosin  oils  are  first  blown 
with  air.  The  resulting  water-soluble  products  may  be  regarded  as 
(colloidal)  solutions  of  mineral  oil  in  an  acid  soap  solution  Such 
preparations  are  largely  employed  as  lubricants  in  boring,  milling, 
lathe-cutting,  and  polishing  operations.  They  have  the  advantage 
over  aqueous  solutions  of  soap  that  iron-work  with  which  they  come 
in  contact  does  not  rust  so  easily  ;  other  applications  are  dressing 
wool-fibre  in  spinning  and  weaving,  for  laying  dust  in  streets,  and 
so  on. 

The  Solidifying"  Point  of  such  oils  is,  of  course,  lowered  by  the 
addition  of  water.  Thus  a  mixture  of  80  parts  of  water  with  20 
parts  of  oil  is  still  liquid  at  —5';  for  this  reason  water-soluble  oils 
are  often  used  in  place  of  glycerine  in  hydraulic  presses  and  pressure 
mains. 

The  Emulsifying  Properties  or  Solubility  in  Water  is  determined 
by  preparing  solutions  of  varying  concentration,  and  observing  the 
permanence  of  the  emulsion  after  standing  for  one  or  more  da}-s.  In 
the  case  of  oils  containing  ammonia-soaps,  the  soaps  gradually  lose 
ammonia,  and  the  emulsifying  properties  then  fall.  Such  oils  must 
therefore  be  tested  (and  kept)  in  well-closed  receptacles. 

Analytical  Examination. 

This  comprises  the  following  determinations  : — 

(a)  Volatile  Matter  (Water,  Alcohol,  Naphtha).— The  content  of 
water  is  determined  by  distilling  about  20  g.  of  the  oil  in  a  i -litre 
Erlenmeyer  flask,  with  the  addition  of  100  c.c.  of  xylene  and  small 
pieces  of  pumice  (r/!,  The  determination  of  water  in  petroleum  in  the 
section  on  "  Mineral  Oils,"  this  Vol.,  p.  5). 

The  aqueous  distillate  is  fractionated  and  tested  for  alcohol,  either 
by  the  specific  gravity  of  the  distillate,  or,  if  necessary,  by  the  iodoform 
test.  To  determine  the  petroleum  naphtha,  the  oil  is  decomposed  by 
dilute  sulphuric  acid,  and  the  volume  of  naphtha  either  measured 
directly  or  after  being  distilled  over  by  steam. 

If  both  alccjhol  and  naphtha  are  present,  the  oil  is  distilled  with  acid 
potassium  sulphate,  and  the  distillate  shaken  with  sodium  hydroxide, 
whereby  the  alcohol  is  completely  separated.     The  volume  of  naphtha 


WATER-SOLUBLE  LUBRICANTS  103 

is  then  measured,  and  the  alcohol  separated  from  the  alkaline  liquid  by 
a  further  distillation,  and  determined  as  above. 

(b)  Free  Organic  Acid. — In  the  absence  of  ammonia  the  sample  is 
titrated  with  iV/io  alcoholic  sodium  hydroxide. 

In  the  presence  of  ammonia-soaps,  it  is  necessary  to  determine  the 
ammonia  by  distilling  20-30  g.  of  the  sample  with  an  excess  of  concen- 
trated sodium  hydroxide  solution  from  a  very  capacious  conical  flask 
fitted  with  a  vapour-trap;  the  distillate  is  collected  in  Ay  10  sulphuric 
acid,  and  the  excess  titrated  back  with  standard  alkali. 

Should  ammonia  be  the  only  base  present,  it  may  be  determined  by 
simply  titrating  an  aqueous  emulsion  of  the  material  with  N/2  hydro- 
chloric acid,  using  methyl  orange  as  the  indicator.  The  amount  of  acid 
corresponding  to  ammonia,  found  by  either  method,  is  calculated  to 
"  acid  value,"  and  is  subtracted  from  the  total  acid  value  obtained  by 
direct  titration  ;  the  difference  represents  free  acid. 

(c)  Neutral  Fatty  Matter. — The  sample  is  shaken  up  with  petroleum 
spirit  and  N/io  alcoholic  sodium  hydroxide  (50  per  cent,  alcohol),  and 
the  neutral  fat  isolated  as  described  above  (p.  89). 

(d)  Soap. —  I.  When,  the  soap  acids  present  are  ordinary  fatty  or 
naphthenic  acids,  sulphonated  fatty  acids  or  oxidised  resin  acids  being 
absent,  the  soap  content  of  the  material  can  be  determined  as  in 
ordinary  lubricants  (p.  88).  Ammonia,  if  present,  beside  fixed  alkali, 
must  be  determined  and  allowed  for. 

2.  Sulphonated  acids  or  oxidised  resin  acids  introduce  complications, 
as  they  combine  with  considerably  more  alkali  than  ordinary  fatty  acids. 
Thus  sulphonated  fatty  acids  require  one  equivalent  of  alkali  for  the 
carboxyl  group  and  a  second  one  for  the  sulphonic  acid  group.  In  such 
cases  the  organic  acid  present  in  the  form  of  soap  is  determined  as 
above,  and  in  addition  the  total  alkali  absorbed  is  determined  gravi- 
metrically  by  incineration.  The  carbonate  found  by  incineration  is 
calculated  to  metal  and  added  to  the  soap  acid,  whereby  the  amount  of 
soap  as  such  is  arrived  at. 

Exaviple : — 

Free  acid  found  =  10  ("  Acid  Value  "  ). 

Weight  of  total  acid,  as  under  c  =  15  g.  (corresponding  to  "  acid 
value"  30). 

Hence,  weight  of  free  acid  =  — =  5  g-  ^i^d 

weight  of  soap  acid  =   10  g. 

Alkali  found  as  ash,  calculated  to  metal,  =2  g. 

Hence  weight  of  soap  present  approximately  =  10-^2=  12  g. 

Whether  soap  alkali  is  to  be  determined  by  titration  (i)  or  by 
incineration  (2)  is  decided  by  a  preliminary  qualitative  test  of  the 
isolated  organic  acids, 


104  LUBRICANTS 


Literature. 


Archbutt  L.  and  Deely,  R.  M. — Lubrication  and  Lubricants,  3rd  edition,  1912. 
Grossmann,  J. — Die  Schmiennittel,  Methoden  zu   Hirer    Untersuchung  und  Wert- 

bcstimmung,   1909. 
HOLDE,  D. — Untersuchung  der  Mineralole  und  Fette,  1909. 
Hurst,   G.    H. — Lubricating  Oils,  Fats,  and  Greases,   3rd  edition,  revised  by  H. 

Leask,  191 1. 
Lewkowitsch,  J. — Chemical  Technology  and  Analysis  of  Oils,  Fats,  and   Waxes, 

vol.  iii.,  4th  edition,  1909. 
Redwood,  I.  I. — Lubricants,  Oils,  and  Greases,  1898. 


OILS,  FATS,  AND  WAXES 

By  the  late  J.  Lewkowitsch,  M.A.,  Ph.D.     English  translation 
revised  by  the  Author. 

CLASSIFICATION   OF   OILS,   FATS,   AND   WAXES. 

The  oils,  fats,  and  waxes  which  form  the  raw  material  of  the  fat  and 
oil  industries  are  found  ready  formed  in  plants  and  animals.  The  oils 
and  fats  differ  chemically  from  the  waxes,  in  that  the  former  are  glyceryl 
esters  of  fatty  acids,  whereas  the  latter  are  esters  derived  from  fatty 
acids  and  monohydric  alcohols.  On  this  basis  it  is  easy  to  distinguish 
between  oils  and  fats,  on  the  one  hand,  and  waxes,  on  the  other  hand,  by 
chemical  means  ;  namely,  by  the  detection  of  glycerol.  In  nature 
apparently  only  triglycerides  occur ;  mono-  and  diglycerides  are  the 
result  of  a  secondary  reaction  which  may  be  regarded  as  a  natural 
hydrolysis.  The  present  section  deals  only  with  the  triglycerides. 
The  natural  oils  and  fats  represent  complicated  mixtures  of  the  most 
varied  triglycerides,  including  not  only  simple  triglycerides  containing 
a  single  fatty  acid,  but  also  mixed  triglycerides  in  which  the  glyceryl 
radicle  is  combined  with  different  fatty  acids  ;  hence  an  exhaustive 
scheme  of  analysis  similar  to  the  systems  of  inorganic  analysis  is 
impracticable.  There  is,  however,  no  necessity  for  such  a  scheme,  as 
it  is  generally  possible  to  indentify  a  given  oil,  fat,  or  wax  on  the  basis 
of  a  systematic  method  of  examination,  and  in  addition  to  determine 
whether  a  sample  is  pure  or  adulterated  ;  these  are  the  most  important 
problems  in  their  technical  analysis. 

It  is  also  possible,  with  the  help  of  the  methods  described  below,  to 
identify  a  mixture  of  two  or  more  oils  or  fats,  and  to  obtain  an  approxi- 
mate indication  as  to  their  relative  proportions.  The  larger  the 
number  of  components  in  a  mixture,  the  more  difficult  their  detection 
and  estimation  will  naturally  be.  If,  however,  the  tests  are  applied  on 
a  strictly  logical  basis,  and  the  methods  described  are  combined  in 
a  suitable  manner,  it  is  frequently  possible  to  ascertain,  with  sufficient 
accuracy  for  technical  purposes,  the  composition  of  mixtures  which 
appear  at  first  to  be  hopelessly  complicated. 

As  glycerol  is  obtained  as  a  product  of  saponification  from  all  oils 
and  fats,  the  differentiation  of  the  glycerides  must  necessarily  depend 
upon  the  differences  of  the  several  fatty  acids  occurring  in  the  natural 

105 


lOG  OILS,  FATS,  AND  WAXES 

oils  and  fats,  disregarding  for  the  present  the  more  intricate  and 
hitherto  scarcely  investigated  differences  depending  upon  the  isomerism 
of  the  mixed  glycerides.  Hence  it  follows  that  in  addition  to  the 
examination  of  the  oils  and  fats  themselves,  an  investigation  of  the 
fatty  acids  is  of  great  importance. 

In  tlie  case  of  the  waxes,  whose  alcoholic  constituents,  in  contra- 
distinction to  glycerol,  are  insoluble  in  water,  the  examination  of  the 
alcohols  is  of  increased  importance.  The  alcoholic  compound  is  spoken  of 
in  technical  practice  as  "  unsaponifiable  matter,"  although  this  expression, 
in  contrast  to  saponifiable  matter,  includes  not  onl)-  the  alcohols,  but 
also  (unsaponifiable)  hydrocarbons,  such  as,  mineral  oils,  rosin  oils,  tar 
oils,  etc.  Strictly  speaking,  only  the  fatty  acids  themselves  are 
saponifiable,  that  is,  capable  of  conversion  into  soaps.  As,  however, 
glycerol,  in  itself  unsaponifiable,  is  soluble  in  water,  in  contradistinction 
to  the  alcohols  of  the  waxes  and  to  the  hydrocarbons,  the  glycerides 
are  technically  considered  as  completely  saponifiable. 

A  systematic  investigation  would  therefore  comprise  the  examination 
of  the  oils,  fats,  and  waxes  of  the  fatty  acids,  and  of  the  unsaponifiable 
matter. 


THE  EXAMINATION  OF  OILS,  FATS,  AND  WAXES. 

Both  physical  and  chemical  methods  are  employed  in  the  examina- 
tion of  natural  oils  and  fats. 


A. — Physical  Methods. 

Preliminary  indications  are  obtained  from  the  colour,  consistency,  and 
also  from  the  smell  and  taste.  The  colour  is  chiefly  of  importance  for 
the  recognition  of  certain  individual  substances  amongst  the  solid  fats, 
e^.,  raw  palm  oil  and  aouara  oil.  The  consistency  at  ordinary  tempera- 
ture helps  to  give  a  ready  indication  as  to  whether  a  sample  belongs  to 
the  class  of  liquid  fats  (oils)  or  of  solid  fats.  Smell  and  taste  characterise 
the  oils  derived  from  marine  animals.  In  the  case  of  other  commercial 
oils  and  fats  these  "  organoliptic  "  indications  can  only  be  made  use  of 
by  experts,  for  they  require  an  extensive  experience  which  is  not  at 
the  disposal  of  every  technical  chemist,  the  acquirement  of  which  is, 
however,  very  desirable.  In  the  examination  of  oils  and  fats  which 
form  articles  of  food,  both  the  smell  and  taste  are  of  very  great 
importance. 

The  determination  of  the  specific  gravity,  melting  point,  solidifying 
point  (especially  of  fatty  acids),  and  of  the  refractive  index  is  of 
primary  importance.  The  viscosity,  the  optical  rotation,  and  the 
solubility  are  frequently  determined  as  subsidiary  tests. 


PHYSICAL  METHODS  OF  EXAMINATION 


107 


I.  DETERMINATION  OF  THE  SPECIFIC  GRAVITY. 

The  specific  gravity  of  liquid  oils  and  waxes  is  determined  by  the 
hydrometer,  pyknometer,  or  the  hydrostatic  balance.  It  is  advisable 
to  make  the  determinations  at  the  normal  temperature  of  15°  C.  (or,  as 
is  usual  in  England  and  America,  at  15"- 5  C,  corresponding  to  60°  F.), 
as  most  of  the  observations  recorded  in  the  literature  have  been  made 
at  this  temperature,  and  can  therefore  be  used  for  purposes  of  com- 
parison. However,  if  it  is  impossible  to  make  the  determination  at  this 
temperature,  a  correction  of  ±0-00064  per  degree  is  applied.  The 
determination  is  often  made  at  higher  temperatures.  In  such  cases, 
Sprengel's  pyknometer  (Fig.  33)  is  used.  The  Sprengel  tube  is  filled 
with  the  fat  by  dipping  the  tube  b  into  the  oil 
and  sucking  it  up  with  the  aid  of  a  rubber  tube 
attached  to  a.  The  tube  is  then  suspended  as 
deeply  as  possible  in  a  beaker  of  water,  which  is 
heated  to  boiling.  The  oil  expands  in  the  Sprengel 
tube  in  the  direction  of  least  resistance  towards  a^ 
so  that  the  side  tube  a  -always  remains  full.  If 
the  meniscus  of  the  liquid  lies  beyond  ;;/,  the 
excess  is  removed  at  a  by  a  small  roll  of  filter 
paper.  If,  on  the  other  hand,  there  is  too  little 
oil  in  the  tube,  a  drop  of  the  oil  is  brought  in 
contact  with  <7  on  a  glass  rod,  and  is  drawn  into 
the  tube  by  capillarity.  The  specific  gravity  of 
the  substance  is  compared  with  that  of  water  at 
the  same  temperature  as  found  by  determining 
the  specific  gravity  of  water  under  identical  con- 
ditions. The  temperature  of  the  water  in  the 
control  test  must  always  be  stated. 

The  specific  gravity  of  solid  fats  is  usually  determined  at  100°,  in 
the  same  manner  as  described  above.  In  the  case  of  beeswax,  however, 
the  test  is  generally  carried  out  as  follows  : — The  wax  is  first  melted 
on  a  watch-glass  on  the  water-bath  and  allowed  to  solidify  gradually. 
Small  pieces  are  then  cut  out  of  the  mass,  brushed  with  a  damp  brush 
to  remove  air  bubbles,  and  carefully  introduced  into  dilute  alcohol  with 
the  aid  of  a  pair  of  forceps.  Water  or  alcohol,  as  the  case  may  be,  is 
then  added  until  the  wax  neither  floats  nor  sinks,  but  remains  suspended 
in  the  liquid.  The  alcohol  is  filtered  off,  and  its  specific  gravity 
determined  ;  the  value  obtained  is,  of  course,  identical  with  the  specific 
gravity  of  the  wax. 

As  a  rule  the  determination  of  the  specific  gravity  gives  but  little 
information  as  to  the  nature  of  a  given  sample.  It  furnishes,  however, 
indications  in  the  case  of  the  liquid  waxes,  which  are  characterised  by  a 


Fio.  33. 


108  OILS,  FATS,  AND  WAXES 

low  specific  gravity,  as  also  in  the  case  of  castor  oil,  the  specific  gravity 
of  which  is  high.  The  specific  gravity  also  frequently  helps  to  indicate 
adulteration,  or  serves  as  a  confirmation  of  conclusions  drawn  from  the 
other  methods  detailed  below.  A  list  of  the  specific  gravities  of 
the  commoner  oils,  fats,  and  waxes  is  given  below  (see  Tables,  pp.  146 
et  seq.). 

II.  DETERMINATION  OF  THE  MELTING  POINT  AND  THE 

SOLIDIFYING  POINT. 

The  fats  and  waxes  have  no  sharply  defined  melting  points,  such  as 
pure  chemical  substances  exhibit  when  tested  in  capillary  tubes.  If 
this  method  be  applied  to  fats,  the  melting  point  extends  over  several 
degrees,  the  substance  first  softening,  then  melting  at  the  edges 
and  becoming  translucent,  and  finally  melting  to  a  clear  liquid.  Hence 
there  is  considerable  uncertainty  as  to  what  temperature  should  be 
accepted  as  the  melting  point.  Some  chemists  define  the  melting  point 
as  that  temperature  at  which  the  fat  softens  so  that  it  is  driven  up 
the  tube  by  the  hydrostatic  pressure  of  the  water,  when  immersed  in 
water  in  a  small  tube  open  at  both  ends.  Others,  again,  dip  the  bulb  of 
a  mercury  thermometer  into  the  molten  fat,  allow  it  to  solidify,  and 
take  that  temperature  at  which  the  fat  softens  sufficiently  to  drop  off  the 
bulb  as  the  melting  point.  As  several  different  methods  are  still  in 
technical  use,  it  is  absolutely  essential  to  state  precisely  in  every 
instance  the  procedure  by  which  the  melting  point  has  been 
determined. 

Further,  it  is  to  be  noted  that  a  freshly  melted  sample  does  not  show 
the  correct  melting  point,  and  that  it  is  necessary  to  allow  such 
a  sample  to  remain  at  rest  for  twenty-four  hours  before  determining 
the  melting  point. 

The  following  methods  are  still  in  commercial  use  in  tendering  for 
supplies  of  fats  : — 

Pohl's  method,  which  consists  in  dipping  the  bulb  of  a  thermometer 
into  the  molten  substance  so  that  a  thin  layer  remains  on  the  glass.  The 
thermometer  is  then  allowed  to  stand  for  one  to  two  days  in  a  wide  test 
tube,  which  is  corked  so  that  the  bulb  of  the  thermometer  is  at  a  distance 
of  1-25  cm.  from  the  bottom.  The  test  tube  is  then  heated  in 
a  water-bath,  and  the  temperature  at  which  the  fat  collects  as  a  drop  at 
the  bottom  of  the  bulb  is  taken  as  the  melting  point.^  L.  Ubbelohde  has 
increased  the  accuracy  of  the  method  by  the  introduction  of  a  special 
thermometer  (see  "  Lubricants,"  Fig.  32,  p.  99),  to  the  bottom  of  which 
a  small  glass  vessel  containing  a  hole  is  attached.  The  temperature  at 
which  the  fat  softens  may  be  recognised  by  the  formation  of  a  drop, 
and  the  melting  point  is  taken  as  the  temperature  at  which  it  drops  off. 

'   Cf.  R.  Mcldrum,  C/iem.  Xncs,  1913,  108,  199,  233. 


THE  REFRACTIVE  INDEX  109 

Hitherto  this  method  has  not  met  with  general  acceptance,  at  any  rate 
in  this  country,  and  the  somewhat  high  cost  of  the  apparatus  forms  a 
drawback  to  its  introduction. 

A  better  method  is  that  introduced  by  Boverton  Redwood,  which 
gives  good  results  with  sufficiently  solid  fats,  when  applied  in  the 
following  manner  : — A  lump  of  the  fat,  not  recently  melted,  is  brought  on 
to  a  bright  surface  of  mercury,  and  slowly  warmed  in  a  dish  over 
a  beaker.  The  temperature  at  which  the  fat  spreads  over  the  mercury 
is  taken  as  the  melting  point. 

The  determination  of  the  melting  point  is  still  frequently  made 
in  a  capillary  tube.  As  the  fat  passes  through  successive  phases 
of  softening,  translucency,  and  finally  of  melting,  it  is  usual  to  state  the 
initial  and  final  point  of  the  melting. 

The  determination  of  the  melting  point  is  only  of  importance  in  the 
case  of  "  winter  oils  "  and  chocolate  fats. 

The  solidifying  point  of  the  fatty  acids,  or,  as  it  is  technically  called, 
the  "titre,"  is  of  far  greater  importance.  For  this  purpose  the  fatty 
acids  must  first  be  isolated  by  the  method  described  in  the  following 
Section  (p.  174). 

III.  DETERMINATION  OF  THE  REFRACTIVE  INDEX. 

The  determination  of  the  refractive  index,  which  has  been 
very  considerably  simplified  by  the  introduction  of  the  oleo-refractometer 
of  Amagat  and  Jean,  and  especially  by  the  construction  of  Zeiss'  butyro- 
refractometer,  forms  one  of  the  simplest  and  most  important  preliminary 
tests  for  oils  and  fats,  especially  of  butter  fat  and  of  lard.  Formerly 
unjustified  objections  were  raised  by  various  workers  against  the 
reliability  of  the  refractometric  method  ;  ;more  recently,  however,  on 
account  of  the  ease  and  rapidity  of  measurement  by  the  butyro- 
refractometer,  this  mistrust  has  given  place  to  undue  optimism, 
as  is  evidenced  by  many  recent  publications,  so  that  a  warning  in 
this  connection  is  necessary.  In  the  testing  of  butter  fat  especially, 
conclusions  have  been  drawn  which  are  unsubstantiated.  With 
the  help  of  the  butyro-refractometer  it  is  possible  to  tell  at  a 
glance  whether  a  butter  fat  has  been  grossly  adulterated  ;  but  when 
the  readings  differ  but  slightly  from  the  "  normal  "  value,  or  even  when 
"  normal  figures  "  are  obtained,  this  is  no  proof  of  the  purity  of  a  butter 
fat,  for  it  is  an  easy  matter  to  prepare  mixtures  of  margarine  and  cocoa- 
nut  oil,  which  give  the  same  refractive  index  as  does  normal  butter  fat. 
Even  when  abnormal  values  are  obtained,  this  does  not  afford  certain 
proof  of  adulteration,  for  there  are  certain  kinds  of  butter  which  give 
refractometric  figures  deviating  considerably  from  the  normal  ones. 
The    refractometric    test    must,   therefore,   be    considered    only   as    a 


110 


OILS,  FATS,  AND   WAXES 


preliminary  test,  although  one  of  great  importance.     It  would  be  quite 
unjustifiable  to  attempt  to  identify  oils  and  fats  by  this  method  alone. 

As  a  rule,  there  e.vists  a  certain  correlation  between  the  refractive 
index  and  the  iodine  value,  as  may  be  gathered  from  the  Tables  given 
on  pp.  146  ct  see].,  in  which  the  refractive  indices  of  the  most  important 
oils  and  fats  arc  collated. 


The  Butyro-Refractometer. 
The  essential  parts  of  this  instrument  (Fig.  34)  are  two  glass  prisms 


Fio.  S4. 


contained  in  the  two  metal  cases  A  and  B.  One  face  of  each  of 
the  prisms  is  exposed.  The  case  B  can  be  rotated  on  the  axis  C,  so 
that  the  two  exposed  faces  of  the  prisms  can  be  brought  into  contact 
and  removed  from  one  another.  The  two  metal  cases  are  hollow  ; 
if  warm  water  is  allowed  to  flow  through  them,  the  glass  prisms  are 
heated.  A  metal  jacket  which  holds  a  thermometer  M  is  attached  to  the 
inner  case,  the  mercury  bulb  reaching  into  the  case.     K  is  a  telescope 


THE  BUTYRO-REFRACTOMETER 


111 


containing  a  scale  divided  from  i-ioo,  and  J  a  mirror  for  illuminating 
the  prisms  and  scale. 

The  heating  arrangement  shown  in  Fig.  35  is  used  to  warm 
the  water.  The  boiler,  heated  by  the  gas  burner  B^  is  fitted  with 
a  thermometer  T^  and  a  thermo-regulator  S^.  The  neck  A^  is  connected 
by  a  glass  and  rubber  tube  with  a  vessel  C^,  placed  above  the  heater 
and  charged  with  cold  water ;  the  rubber  tube  carries  a  screw  clip  E^. 
Before  heating  the  boiler,  water  is  allowed  to  flow  into  it  by  opening 
the  clip  Ep  The  clip  is  then  closed,  and  the  rubber  tube  G^  is  connected 
to  the  gas  supply  and  the  flame  lit  at  B^.  By  turning  the  screw  Pj^,  the 
flow  of  gas  to  the  burner  Bj  is  regulated  once 
for  all,  so  that  a  constant  temperature  of  the 
water  in  the  boiler  is  maintained. 

Directions  for  fitting  up  the  Refractometer 
in  connection  with  the  Heating  Apparatus. — 
The  instrument  is  placed  in  a  convenient  posi- 
tion, and  is  illuminated  either  by  daylight  or  by 
lamplight. 

The  rubber  tube  attached  to  the  prism  jacket 
of  the  refractometer  (Fig:  34)  is  connected  to 
the  nozzle  D^  of  the  heating  bath ;  at  the  same 
time  a  rubber  tube  is  attached  to  the  outlet  of 
the  metal  jacket  of  the  refractometer  and  is  led 
to  an  empty  vessel  placed  at  a  lower  level,  or  to 
a  sink.  The  screw  clip  E^  is  then  opened,  and 
water  is  allowed  to  flow  from  the  vessel  C^ 
(F^ig-  35)  into  the  heating  bath.  This  causes 
warm  water  to  flow  through  the  outlet  tube  of 
the  bath  and  so  through  the  rubber  tube  D 
into  the  prism  jacket  B,  thence  through  the 
rubber  tube  shown  in  Fig.  34  into  the  other 
prism  jacket,  through  the  metal  jacket  of  the 
thermometer,  and  so  through  the  outlet  and  rubber  tube.  The  two 
glass  prisms  and  the  bulb  of  the  thermometer  are  thus  heated  by  the 
warm  water. 

The  flow  of  water  through  the  heater  is  regulated  by  the  screw  clip, 
so  that  the  water  trickles  out  in  a  slow  stream,  and  the  thermometer 
indicates  the  desired  temperature  (as  a  rule,  40°). 

Application  of  the  Oil  or  Fat  to  the  surface  of  the  Prism,  and 
Reading  of  the  Refractometer  Value. — The  prism  jacket  of  the 
refractometer  is  opened  by  turning  the  milled  head  F  (Fig.  34)  about 
half  a  revolution  to  the  right  until  it  releases  the  catch,  whereupon  one 
half  of  the  jacket  may  be  turned  round  the  other.  The  support  H 
holds  B  in  the  position  shown  in  Fig.  34.     The  instrument  is  moved  by 


Fig.  35. 


112 


OILS,  FATS,  AND  WAXES 


the  left  hand  into  such  a  position  that  the  exposed  surface  of  the  prism 
B  is  approximately  horizontal,  and  three  drops  of  the  filtered  oil  (or 
molten  fat)  are  applied  to  the  surface  with  the  aid  of  a  small  glass  rod, 
and  spread  with  the  rod,  so  that  the  whole  surface  is  covered.  The 
prism  jacket  is  then  closed  by  bringing  B  and  A  together,  and  turning 
the  milled  head  to  the  left  into  its  original  position.  The  mirror  is  then 
brought  into  such  a  position  that  the  border  line  between  the  bright 
and  the  dark  portions  of  the  field  is  seen  distinctly.  The  upper  part  of 
the  telescope,  which  can  be  drawn  out,  is  focussed  so  that  the  scale 
appears  quite  distinct. 

Three  minutes  are  allowed  to  elapse  before  reading  off  the  scale 
division  at  which  the  border  line  between  the  bright  and  dark  portions 
of  the  field  lies  ;  fractions  of  the  marked  divisions  are  estimated  by 
the  eye.  The  thermometer  is  read  immediately  after  taking  the 
reading. 

The  refractometer  reading.s,  if  not  taken  at  40  ,  must  be  corrected  to 
this  temperature  by  adding  0-55  division  to  the  reading  for  every  degree 
of  temperature  above  40  ;  conversely,  for  every  degree  below  40',  0-55 
division  must  be  subtracted. 

Cleaning  of  the  Refractometer.— After  every  experiment,  the 
surfaces  of  the  prisms  and  their  metal  fittings  must  be  carefully  cleaned 
with  soft  linen  or  soft  filter  paper,  moistened  with  ether. 

Testing  the  Adjustment  of  the  Refractometer  Scale. — The 
refractometer  itself  should  be  tested  from  time  to  time  with  the  normal 
liquid  supplied  with  the  apparatus. 

For  this  purpose  the  thermometer  is  fitted  into  position,  water  at 
the  ordinary  temperature  allowed  to  flow  through  the  prism  jacket  (no 
heating  being  necessary  in  this  case),  and  the  refractometer  number  of 
the  normal  liquid  determined,  the  thermometer  reading  being  taken  at 
the  same  time.  If  the  scale  is  correctly  adjusted,  the  following  refracto- 
meter numbers  should  be  obtained  at  different  temperatures  : — 


Temperature. 

Divisions  on  scale. 

Temperature. 

Divisions  on  scale. 

25°  C. 

71-2 

16°  C. 

76-7 

24° 

71-8 

15° 

77-3 

23° 

72-4 

14° 

77-9 

22° 

73-0 

13° 

78-6 

21° 

73-6 

12° 

79-2 

20° 

74-3 

11° 

79-8 

19° 

74-9 

10" 

80-4 

18° 

75-5 

9° 

81-0 

17° 

76-1 

8° 

81-6 

If  necessary,  the  scale  must  be  adjusted  with  the  key  supplied  with 
the  instrument. 


VISCOSITY.     OPTICAL  ROTATION 


113 


The  divisions  of  the  scale  correspond  to  the   following   refractive 
indices : — 


Divisions  on  scale. 

Refractive  index. 

Dift'erence. 

0 

1-4220 

0-0080 

10 

1-4300 

0-0077 

20 

1-4377 

0-0075 

30 

1-4452 

0-0072 

40 

1-4524 

0-0069 

50 

1-4593 

0-0066 

60 

1-4659 

0-0064 

70 

1-4723 

0-0060 

80 

1-4783 

0-0057 

90 

1-4840 

0-0055 

100 

1-4895 

Intermediate  values  are  easily  obtained  by  interpolation. 
The  refractometers  of  the  newest  construction  are  provided  with  a 
micrometer  screw,  which  permits  of  a  more  accurate  estimation  of  the 


tenths  of  a  degree. 


IV.  THE  DETERMINATION  OF  THE  VISCOSITY. 

This  is  determined  in  one  of  the  known  forms  of  viscometer,  the 
Redwood's  viscometer  being  in  general  use  in  England,  that  of 
Saybolt  in  the  United  States,  and  that  of  Engler  in  Germany.  These 
apparatus  and  the  method  of  testing  are  fully  described  in  the  section 
on  "  Lubricants,"  pp.  66  and  68.  This  test  is  of  importance  only  for 
oils  which  are  used  for  lubricating  purposes,  e.g.,  rape  oil  and  blown  oils. 

V.  DETERMINATION  OF  THE  SOLUBILITY. 

This  test  is  of  secondary  importance,  as  almost  all  fats  are  readily 
soluble  in  the  common  solvents.  Castor  oil  alone  forms  an  exception, 
being  readily  soluble  in  alcohol  and  sparingly  so  in  petroleum  hydro- 
carbons. This  abnormal  behaviour  may  be  used  to  identify  castor  oil, 
and  to  distinguish  it  from  other  oils. 


VI.  OPTICAL  ROTATION. 

This  has  up  to  recently  been  seldom  used  in  technical  analysis,  and 
was  chiefly  applied  for  the  detection  of  rosin  oils  in  fatty  oils.  Recently, 
however,  this  test  has  gained  in  importance,  since  the  oils  of  the 
chaulmoogra  group  can  be  identified  with  the  aid  of  the  polariscope. 
In  this  manner  the  poisonous  "Cardamom  oil"  (which  the  author  first 
identified  as  chaulmoogra  oil)  can  be  recognised  in  margarines. 
Ill  H 


114  OIL,  FATS,  AND  WAXES 

B. — Chemical  Methods. 

The  chief  chemical  methods  which  are  used  in  technical  anal}'sis 
consist  in  the  determination  of  certain  values  depending  upon  the 
nature  of  the  fatty  acids  contained  in  the  oils,  fats,  and  waxes.  As 
these  figures  are  a  measure  of  the  quantity  of  different  fatty  acids  or 
groups  of  fatty  acids  present,  without,  however,  showing  their  absolute 
quantit)',  these  methods  are  appropriately  termed  "quantitative 
reactions." 

Besides  these  quantitative  reactions,  a  number  of  other  tests  are 
available  which  may  conveniently  be  grouped  together  as  "qualitative 
methods." 

I.  QUANTITATIVE  METHODS. 

The  values  which  are  obtained  by  quantitative  methods  may  be 
divided  into  two  classes.^ 

(a)  Characteristics,  that  is,  numbers  which  determine  the  nature  of 
an  oil,  fat,  or  wax,  and  may  therefore  serve  for  the  identification  of  a 
given  specimen. 

(b)  Variables,  that  is,  numbers  which  serve  to  determine  the  quality 
of  a  product,  as  these  numbers  depend  upon  the  method  of  purification 
of  the  raw  product,  the  age,  rancidity,  and  other  features. 

The  acetyl  value  takes  up  an  intermediate  position,  as  it  may 
sometimes  be  regarded  as  a  characteristic  and  sometimes  as  a 
variable. 

(a)  Characteristics. 

The  following  characteristics,  which  are  given  in  the  order  of  their 
relative  importance,  will  be  considered  : — 

1.  Saponification  Value. 

2.  Iodine  Value. 

3.  Reichert  (Reichert-Meissl,  or  Reichert-VVollny)  Value. 

I.  Determination  of  the  Saponification  Value. 

The  saponification  value  (Kottstorfer  Value)  indicates  the  number 
of  milligrams  of  potassium  hydroxide  required  for  the  saponification  of 
I  g.  of  a  fat  or  wax. 

The  saponification  value  is  determined  as  follows: — 1-5-2-0  g,  of  the 
filtered  fat  or  wax  are  weighed  into  a  150-200  c.c.  flask  (of  good  glass), 
and  25  c.c.  of  an  approximately  A^J2  alcoholic  solution  of  potassium 
hydroxide  are  added.     The  alkali  is  best  measured  out  from  a  pipette, 

'  The  expression  "constant"  origin.illy  used  in  tlie  older  editions  of  Lewkowitsch's  Chemical 
Technology  and  Analysts  of  Oils,  Fats,  and  Waxes,  may  be  advantageously  replaced  by  "character- 
istics," as  the  former  expression  has  been  taken  by  many  chemists  in  far  too  literal  a  sense. 


SAPONIFICATION  VALUE  115 

which  is  always  allowed  to  run  out  in  exactly  the  same  manner — both 
in  the  experiment  proper  and  in  the  control  test.  The  flask  is  attached 
to  a  reflux  condenser  or  a  simple  glass  tube  and  heated  either  on  a  water- 
bath,  or  over  a  small  flame,  so  that  the  alcohol  simmers  gently.  The 
flask  is  agitated  from  time  to  time,  as  long  as  any  oil  layer  is  visible 
at  the  bottom.  After  half  an  hour  the  saponification  is  almost  invariably 
complete;  only  in  the  case  of  waxes  {cf.  p.  184)  is  it  necessary  to  use 
strong  alcohol  and  to  boil  briskly  for  at  least  an  hour  over  a  free 
flame.  (The  stronger  the  alcohol  used  for  the  preparation  of  the 
alcoholic  potash,  the  more  quickly  the  saponification  proceeds.  It  is 
inadvisable  to  use  alcohol  of  less  than  96  per  cent,  strength.)  i  c.c.  of 
a  I  per  cent,  alcoholic  solution  of  phenolphthalein  is  then  added,  and 
the  excess  of  alkali  is  titrated  back  with  N\2  hydrochloric  acid. 

A  blank  test  is  conducted  in  exactly  the  same  way  with  25  c.c.  of 
the  alcoholic  potassium  hydroxide  solution.  The  difference  of  the 
amounts  of  acid  used  in  the  two  experiments  corresponds  to  the 
potassium  hydroxide  that  has  combined  with  the  fatty  acids. 

Example. — 1-6775  g.  of  lard  were  saponified  with  25  cc.  of  an 
alcoholic  potash  solution,  which  corresponded  to  24-6  c.c.  of  7V/2  hydro- 
chloric acid  (i  c.c.-=o-o5t5i  g.  KOH).  For  the  back-titration  12-95  c.c. 
of  A72  hydrochloric  acid  were  required.  Hence,  the  amount  of  alkali 
used  in  combining  with  the  fatty  acids  is  24-60-  1 2-95  =  1 1-65  c.c. 

This  corresponds  to  U:^!^':^^^  =  32678  mg.  KOH. 

Hence  i  g.  of  fat  requires  ^^ryr  =   194-8  mg.  KOH. 
The  saponification  value  is  therefore  194-8. 

The  "cold  saponification"  suggested  by  R.  Henriques  ^  has  no 
advantage  over  the  above  method,  except  in  testing  india  rubber 
substitutes. 

The  saponification  values  of  most  oils  and  fats  lie  in  the  neighbour- 
hood of  195,  and  the  mean  molecular  weight  of  their  fatty  acids 
{cf.  p.  131)  is  therefore  approximately  276.  The  oils  of  the  rape  oil 
group  are,  however,  distinguished  by  a  lower  saponification  value, 
namely,  about  175,  as  these  oils  contain  considerable  quantities  of 
erucic  acid  of  molecular  weight  338.  On  the  other  hand,  oils  and  fats 
containing  considerable  quantities  of  volatile  fatty  acids  have  a  higher 
saponification  value  than  195.  Thus,  the  saponification  value  of  butter 
fat  is  227.  Fats  containing  much  myristin  or  laurin  have  still  higher 
numbers ;  thus  the  saponification  values  of  the  fats  of  the  cocoa-nut  oil 
rise  as  high  as  240-260. 

The  saponification  values  of  the  waxes  are  far  lower  than  those  of 

1  Z.  angew.  Chem.,  1895,  7,  721  ;   1S96,  8,  221  ;  /.  Soc.  C/iein.  hid.,  1896,  15,  299,  476. 


116  OILS,  FATS,  AND  WAXES 

the  oils  and  fats,  and  are  for  the  most  part  between  80  and  136.  It  is 
therefore  possible  to  distinguish  between  the  waxes  (liquid  and  solid), 
the  oils  of  the  rape  oil  group,  butter  fat,  and  the  oils  of  the  cocoa-nut 
oil  group  by  the  determination  of  the  saponification  value  alone.  This 
holds,  of  course,  only  on  the  assumption  that  the  samples  under 
examination  contain  only  negligible  amounts  of  unsaponifiable  oils, 
as  the  latter  obviously  reduce  the  saponification  value. 

The  influence  of  free  fatty  acids  in  a  fat  on  the  saponification  value 
has  been  investigated  by  the  author.^ 

2.  Determination  of  the  Iodine  Value, 

The  iodine  value  indicates  the  amount  of  iodine  chloride,  expressed 
in  per  cent  of  iodine,  which  the  fat  or  wax  is  capable  of  absorbing. 
The  iodine  value  is  a  measure  of  the  unsaturated  fatty  acids,  as  these 
acids,  both  in  the  free  state  and  also  when  combined  with  glycerol, 
absorb  one  molecule  of  iodine  chloride,  corresponding  to  two  atoms  of 
iodine,  for  each  pair  of  doubly  linked  carbon  atoms. 

The  determination  of  the  iodine  value  was  introduced  into  fat 
analysis  by  A.  von  Hubl,and  is  carried  out,  either  in  the  form  originally 
proposed  by  him,  or  as  modified  by  J.  Wijs,  On  the  basis  of  many 
years'  experience,  the  latter  is  to  be  recommended  as  the  more  rapid 
and  reliable  method.  As,  however,  the  Wijs  method  has  not  yet  met 
with  the  general  acceptance  which  it  undoubtedly  deserves,  both 
methods  will  be  described. 

Hiibl's  Method. — The  quantities  of  oil  or  fat  taken  for  the  test  are 
as  follows: — Drying  oils  and  fish  oils,  o-i5-o-i8  g. ;  semi-drying  oils, 
0-2-0-3  g. ;  non-drying  oils,  0-3-0-4  g.  ;  solid  fats,  o- 8-1 -o  g.  The  oil  is 
best  weighed  in  a  small  weighing  bottle,  the  cork  of  which  is  fitted  with 
a  small  pipette,  so  that  a  certain  number  of  drops  of  the  oil  or  molten 
fat  can  be  withdrawn  with  the  help  of  a  rubber  tube  fixed  to  the 
pipette.  With  a  little  practice  the  weight  can  be  estimated  to  within 
a  few  centigrams  by  the  number  of  drops.  The  weighed  quantity  is 
introduced  into  a  well-stoppered  flask  of  500-800  c.c.  capacity,  10  c.c. 
of  carbon  tetrachloride  (or  chloroform)  added,  and  the  substance  is 
brought  into  solution,  if  necessary,  by  gentle  warming ;  25  c.c.  of  an 
iodine  chloride  solution  are  then  introduced  by  means  of  a  pipette,  this 
solution  being  prepared  as  follows : — Two  solutions  are  made  up,  one 
of  25  g.  of  pure  iodine  in  500  c.c.  of  95  per  cent,  alcohol ;  and  the  other 
of  30  g.  of  mercuric  chloride  in  the  same  quantity  of  alcohol ;  these 
solutions  arc  kept  separate.  The  quantit)'  necessary  for  an  experiment 
is  made  up  twenty-four  hours  before  use  by  mixing  equal  volumes  of  the 
two  solutions.  The  mixture  must  not  be  used  at  once,  as  the  iodine 
chloride  solution  alters  its  titre  rapidly  immediately  after  its  prepara- 

'  Chemical  Technology  and  Analysis  of  Oils  ^  Fats,  and  Waxes,  vol.  i.,  p.  385. 


IODINE  VALUE  117 

tion  ;  the  titre  alters  gradually  even  after  twenty-four  hours'  standing, 
but  remains  sufficiently  constant  during  the  experiment. 

In  order  to  avoid  any  loss  of  iodine  by  evaporation,  it  is  advisable 
to  moisten  the  glass  stopper  of  the  flask  with  a  concentrated  solution  of 
potassium  iodide.  A  clear  solution  should  be  obtained  on  gently 
agitating  the  flask  ;  if  it  is  not  clear,  more  carbon  tetrachloride  (or 
chloroform)  must  be  added.  The  flask  is  then  allowed  to  stand, 
protected  from  the  light.  At  the  same  time  a  blank  experiment  is 
made,  in  which  exactly  the  same  quantity  of  carbon  tetrachloride  (or 
chloroform)  and  iodine  chloride  are  brought  together  ;  this  solution 
serves  to  determine  the  titre.  After  about  two  hours  the  solution  must 
still  have  a  deep  brown  colour,  otherwise  the  quantity  of  iodine  is 
insufficient,  and  a  further  quantity  of  25  c.c.  of  the  iodine  chloride 
solution  must  be  added.  The  absorption  of  the  bulk  of  the  iodine 
chloride  takes  place  during  the  first  two  hours ;  after  this  time  it 
becomes  more  sluggish.  It  must  not,  however,  be  considered  as  com- 
plete before  about  six  to  eight  hours  in  the  case  of  solid  fats  and  non- 
drying  oils,  or  twelve  to  eighteen  hours  in  the  case  of  drying  oils  and 
fish  oils.     For  semi-drying  oils  eight  to  ten  hours  suffice. 

After  the  necessary  time  has  elapsed,  20  c.c.  of  a  10  per  cent, 
solution  of  potassium  iodide  are  added,  and,  after  shaking,  400  c.c.  of 
water.  If  a  red  precipitate  of  mercuric  iodide  separates,  more  potassium 
iodide  solution  must  be  added.  The  excess  of  free  iodine  is  then 
titrated  back  by  the  addition  of  Nj  10  sodium  thiosulphate,  the  titre  of 
which  has  been  accurately  determined  with  potassium  bichromate. 
The  contents  of  the  flask  are  gently  rotated  during  the  titration,  so  that 
the  free  iodine  which  is  dissolved  in  the  carbon  tetrachloride  (or  chloro- 
form) may  pass  into  the  aqueous  solution.  When  the  colour,  which  was 
originally  deep  brown,  has  become  pale,  a  few  drops  of  starch  solution 
are  added  and  the  titration  completed.  Tlie  iodine  in  the  blank  test  is 
determined  in  exactly  the  same  manner.  The  difference  between  the 
two  results  corresponds  to  the  quantity  of  iodine  chloride  absorbed,  and 
is  calculated  to  per  cent,  of  iodine. 

The  potassium  bichromate  solution  used  for  fixing  the  strength 
of  the  thiosulphate  solution  is  made  up  by  dissolving  3-8657  g.  of 
bichromate  in  1000  c.c.  of  water;  i  c.c.  of  this  solution  is  =o-oi  g.  I. 
10  c.c.  of  a  10  per  cent,  potassium  iodide  solution  are  placed  in  a 
stoppered  bottle,  5  c.c.  of  hydrochloric  acid  added,  20  c.c.  of  the 
bichromate  solution  then  run  in  from  a  burette,  and  the  liberated  iodine 
titrated  with  the  thiosulphate  solution. 

To  save  time  in  the  calculations,  the  author  has  prepared  a  Table  in 

0'2 

which  the  logarithms  of  the  quotients t-. 7~. are  given.^ 

c.c.  thiosulphate 

^  J.  Lewkowitsch,  Laboratory  Compa?tion  to  the  Fats  ajid  Oils  Industries,  Table  II,  p.  28. 


118  OILS,  FATS,  AND  WAXES 

Example— oil<^\  g.  of  lard  were  treated  with  25  c.c.  of  iodine 
chloride,  which  required  in  a  blank  test  60-9  c.c.  of  thiosulphate  solution, 
1 6-45  c.c.  of  which  were  equivalent  to  o-2  ^.  of  iodine.  For  titrating 
back  the  excess  of  iodine  396  c.c.  of  thiosulphate  solution  were  required. 
Hence  the  iodine  absorbed  corresponds  to  609- 396  =  21-3  c.c.  thio- 
sulphate solution.     Since   16-45   c.c   of  thiosulphate  are  equivalent  to 

0-2    e.    iodine,   the    iodine    absorbed    is       " r" . —  =  0-25S9  ?•     Hence 
°  1 0-45 


r,  ,        ,  ,      0-2589  X   100  ^       o  •     A- 

<j.  of  lard  absorb  — ^^ —         =  76-28  g.  lodme. 

0-3394 

The  iodine  value  of  the  sample  is  therefore  76-28. 


For  a  discussion  of  the  theory  of  the  complicated  chemical 
changes  occurring  in  Hiibl's  iodine  chloride  .solution,  cf.  Lewkowitsch, 
Chemical  Technology  and  Analysis  of  Oils,  Fats,  and  Waxes,  vol.  i., 
pp.  398  et  seq. 

Wijs'  Method. — Solutions  of  7-9  g.  iodine  trichloride  and  Z-y  g. 
iodine  respectively,  in  glacial  acetic  acid,  are  made  up  by  warming  on 
the  water-bath,  taking  care  that  no  moisture  from  the  air  be  absorbed. 
The  glacial  acetic  acid  must  be  pure  (it  must  give  no  green  tinge  when 
warmed  with  potassium  bichromate  and  concentrated  sulphuric  acid). 
The  two  solutions  are  poured  into  a  litre  flask  and  made  up  to  i  litre 
with  glacial  acetic  acid. 

In  a  laboratory  in  which  many  iodine  values  are  determined,  it  will 
be  found  cheaper  to  dissolve  13  g.  of  iodine  in  i  litre  of  glacial  acetic  acid, 
to  ascertain  the  exact  titre  of  the  solution  by  means  of  thiosulphate,  and 
then  to  pass  washed  and  dried  chlorine  gas  into  the  solution  until  the 
titre  has  exactly  doubled.  With  a  little  practice,  the  exact  point 
at  which  the  iodine  has  just  become  converted  to  iodine  chloride 
can  be  judged  by  the  change  in  colour  of  the  solution. 

The  iodine  value  is  determined  exacth-  in  the  manner  described 
above  for  Hiibl's  method.  Carbon  tetrachloride  is  used  as  the  solvent 
instead  of  chloroform,  as  the  latter  frequently  contains  alcohol.  Wijs' 
solution  can,  however,  be  used  immediately  after  preparation,  and 
remains  unaltered  for  months,  so  that  it  is  not  necessary  to  carry 
out  a  blank  test  in  every  case.  The  solution  also  offers  the  great 
advantage  that  solid  fats  and  non-drying  oils  require  only  half  an 
hour,  semi-drying  oils  one  hour,  and  drying  oils  two  to  six  hours 
(according  to  the  iodine  absorption)  for  the  completion  of  the 
reaction. 

The  iodine  value  is  one  of  the  most  important  data  in  the  analysis 
of  fats,  as  all  oils,  fats,  and  waxes  within  the  groups  given  in  the  Tables 
below  can  be  arranged  in  a  natural  system  according  to  the  magnitude 
of  the  iodine  values  (see  Tables,  pp.  146  et  seq.). 


REICHERT  VALUE 


119 


3.  Determination  of  the  Reichert  (Reichert-MeissI,  or  Reichert- 
Wollny)  Value. 

The  Reichert  (Reichert-MeissI,  or  Reichert-Wolhiy)  value  indicates 
the  number  of  cubic  centimetres  of  A^/io  potassium  hydroxide  necessary 
for  the  neutralisation  of  that  portion  of  the  soluble  volatile  fatty  acids 
which  is  obtained  from  2-5  g.  (or  5  g.)  of  a  fat  by  the  Reichert  distillation 
process. 

E.  Reichert,  who  introduced  this  method  into  the  analysis  of  fats, 
used  2- 5  g.  of  fat  for  the  estimation ;  it  is,  however,  now  more  usual  to 
take  5  g,  of  fat,  as  recommended  by  E.  Meissl  and  R.  Wollny.  The 
Reichert-MeissI  or  Reichert- Wollny  value  is  not,  however,  simply  twice 
that  of  the  Reichert  value,  as  is  frequently  assumed.  It  is  always 
necessary  to  state  precisely  how  the  distillation  has  been  carried  out. 


Fig.  36. 


as  the  results  differ  somewhat  according  to  the  method  adopted.  As  a 
rule,  however,  the  Reichert-MeissI  or  Reichert-Wollny  value  may  be 
taken  as  approximately  2-2  times  the  Reichert  value. 

The  following  details  of  the  method  have  been  agreed  upon  by  a 
Committee  of  the  Government  Laboratory  and  the  Society  of  Public 
Analysts.^ 

The  Reichert-  Wolhiy  Method. — The  apparatus  used  is  shown  in 
Fig.  36.  The  fat  is  filtered  and  5  g.  are  introduced  into  a  300  c.c.  flask. 
A  sodium  hydroxide  solution  is  made  up  by  dissolving  pure  98  per 
cent,  sodium  hydroxide  in  an  equal  quantity  of  water.  This  solution 
must  be  preserved  from  the  action  of  atmospheric  carbon  dioxide  as 
completely  as  possible.  2  c.c.  of  this  solution  and  10  c.c.  of  alcohol 
(about  92  per  cent,  strength)  are  added  to  the  fat,  and  the  mixture  is 

^   Analyst^  1900,  25,  309. 


120  OILS,  FATS,  AND  WAXES 

heated  under  a  reflux  condenser  for  about  fifteen  minutes  on  a  boiling 
water-bath.  The  alcohol  is  then  distilled  off  on  the  water-bath  until  a 
dry  soap  is  left.  This  is  dissolved  in  lOO  c.c.  of  hot  water,  which 
has  been  previously  boiled  for  at  least  ten  minutes,  the  flask  being 
heated  until  all  has  passed  into  solution.  Then  40  c.c.  oi  N/i  sulphuric 
acid,  and  three  or  four  pieces  of  pumice,  about  the  size  of  peas,  are 
added,  and  the  flask  at  once  connected  by  means  of  the  bulb-tube  to  the 
condenser.  The  flask  is  heated  on  a  sheet  of  asbestos  12  cm.  in 
diameter,  and  having  a  hole  in  its  centre  5  cm.  in  diameter.  The  flame 
is  at  first  turned  low  to  melt  the  fatty  acids.  W^hen  these  have  become 
clear,  the  flame  is  turned  up,  and  the  solution  distilled  so  that  exactly 
no  c.c.  pass  into  the  measuring  flask  in  thirty  (twenty-eight  to  thirty- 
two)  minutes.  The  distillate  is  shaken,  100  c.c.  are  filtered  off,  0-5  c.c. 
of  an  alcoholic  solution  of  phenolphthalein  (i  g.  in  100  c.c.)  added  to  the 
filtrate,  and  this  then  titrated  with  A710  alkali  or  baryta. 

A  blank  experiment  is  made  in  exactly  the  same  manner  with  the 
same  reagents.  The  A710  alkali  used  in  this  test  must  not  exceed  0-3  c.c. 
The  amount  of  alkali  used  in  the  blank  experiment  is  subtracted  from 
that  used  in  the  actual  experiment,  and  the  difference  is  multiplied 
by  I -I. 

The  number  thus  found  is  the  Reichert-Wollny  value  ;  the  Reichert- 
Meissl  value  is  almost  identical  with  this.  The  Reichert-Meissl  value 
of  the  majority  of  oils  and  fats,  namely,  those  whose  saponification  value 
is  below  200,  is  less  than  0-5.  All  oils  and  fats  whose  saponification 
values  exceed  200  have  Reichert-Wollny  values  above  i-o. 

The  Reichert-Meissl  value  furnishes  important  information  as  to  the 
nature  of  an  oil  or  fat.  Thus,  butter  fat  is  characterised  by  a  Reichert- 
Wollny  value  of  about  27-29,  the  fats  of  the  cocoa-nut  oil  group  have  a 
Reichert-Wollny  value  of  5-8,  and  finally,  dolphin  oil  and  porpoise  oil 
have  Reichert-Meissl  values  of  47-120  (cf.  Tables  on  pp.  146  et  scq.). 

The  Leffmann-Beam  saponification  method  is  generally  used  when  it 
is  desired  to  determine  at  the  same  time  the  titration  number  of 
the  insoluble  volatile  fatty  acids  (see  p.  156). 

A  solution  of  100  g.  of  sodium  hydroxide  in  100  c.c.  of  water  is  made 
up,  and  20  c.c.  of  this  solution  are  mixed  with  180  c.c.  of  pure  concen- 
trated gl)-cerol.  20  c.c.  of  this  glycerol  alkali  solution  and  5  g.  of  the 
filtered  fat  arc  placed  in  an  Erlenmeyer  flask,  and  heated  for  two  or  three 
minutes  over  a  free  flame  until  the  water  is  driven  off,  and  the  liquid  is 
clear.     For  the  rest,  the  procedure  is  the  same  as  described  above. 

Determination  of  the  Acetyl  Value. 

The  acetyl  value  indicates  the  number  of  milligrams  of  potassium 
hydroxide  required  for  the  neutralisation  of  the  acetic  acid  obtained 
on  saponifying  i  g.  of  the  acetylated  fat  or  wax. 


ACETYL  VALUE  121 

The  determination  of  the  acetyl  value  of  oils  and  fats  is  based  on 
the  principle  that  glycerides  containing  hydroxylated  fatty  acids  take 
up  an  acetyl  group  for  each  hydroxyl  group  on  heating  with  acetic 
anhydride.  The  chemical  change  consists,  therefore,  in  the  replacement 
of  the  hydrogen  atom  of  the  alcoholic  hydroxyl  group  or  groups  by  the 
radicle  of  acetic  acid. 

The  determination  of  the  acetyl  value  is  carried  out  by  the  method 
given  by  the  author^  as  follows  : — lo  g.  of  oil  are  heated  for  one  or  two 
hours  under  a  reflux  condenser  with  double  the  quantity  of  acetic 
anhydride.  The  solution  is  then  poured  into  a  beaker  of  looo  c.c. 
capacity,  mixed  with  500-600  c.c.  of  boiling  water,  and  heated  for  half 
an  hour,  a  slow  current  of  carbon  dioxide  being  at  the  same  time  passed 
through  the  liquid  ;  this  prevents  the  liquid  from  bumping.  The 
mixture  is  allowed  to  separate  into  two  layers,  the  water  layer  syphoned 
off,  and  the  oily  layer  boiled  out  three  times  successively  with  water. 
The  last  traces  of  acetic  acid  are  removed  in  this  way,  the  liquid 
being  tested  with  litmus  paper.  If  the  heating  be  unduly  prolonged, 
the  acet}'l  derivative  is  hydrolysed  to  an  appreciable  extent,  and  the 
acetyl  value  found  is  too  low.  The  acetylated  product  is  then  filtered 
through  a  dry  filter  paper  in  a  drying  oven. 

About  5  g.  of  the  acetyl  derivative  are  then  saponified  by  boiling 
with  an  accurately  measured  quantity  of  alcoholic  potassium  hydroxide, 
as  described  under  the  determination  of  the  saponification  value 
(p.  1 14).  The  alcohol  is  evaporated  off,  the  soap  dissolved  in  water  and 
a  quantity  of  Nji  sulphuric  acid  added,  equivalent  to  the  alcoholic 
potash  used.  On  careful  warming,  the  fatty  acids  separate  as  an  oily 
layer,  which  is  then  filtered  off  and  washed  with  boiling  water  until  the 
washings  are  no  longer  acid.  The  filtrate  is  then  titrated  with  Njio 
alkali.  The  number  of  cubic  centimetres  required  is  multiplied  by  56-1 
and  divided  by  the  weight  of  substance.  Triglycerides  which  contain 
no  hydroxy-acids  and  no  soluble  fatty  acids  give  no  acetyl  value.  Tri- 
glycerides of  hydroxylated  fatty  acids  give  the  values  required  by 
theory,  hence  the  acetyl  value  is  in  this  case  a  characteristic  of  the  fat. 

Triglycerides  which  contain  hydroxy-acids,  and  at  the  same  time 
also  soluble  fatty  acids,  give  acetyl  values  which  include  also  the  soluble 
acids.  In  order  to  obtain  the  true  acetyl  value,  the  quantity  of  alkali 
required  to  neutralise  the  soluble  acids  (which  must  be  determined  by  a 
blank  experiment)  must  be  subtracted  from  the  apparent  acetyl  value,  as 
determined  above.     In  this  case  also  the  acetyl  value  is  a  characteristic. 

In  the  natural  oils  and  fats,  however,  which  contain  varying 
quantities  of  free  fatty  acids,  and  hence  also  varying  quantities  of 
monoglycerides  and  diglycerides,  the  acetyl  value  is  a  variable,  as  its 
value  depends  not  only  on  the  presence  of  hydroxy-acids,  but  also  on 

'  J.  Soc.  Chem.  Inci.,  1897,  16,  503. 


1  9  0 

1    Ml    ^ 


OILS,  FATS,  AND  WAXES 


the  amount  of  monoglycerides  and  diglycerides  present.  The  natural 
oils  and  fats  contain  also  small  quantities  of  free  alcohols,  which  also 
contribute  in  some  degree  to  the  acetyl  value.  As  oxidised  acids  (see 
p.  139)  also  give  acetyl  values,  the  acetyl  value  is  very  probably  a 
measure  of  the  rancidity  of  an  oil  or  fat.^ 

(b)  Variables. 

The  following  variables  are  considered  here  : — 

1.  The  Acid  Value. 

2.  The  content  of  Glycerol. 

3.  The  Unsaponifiable  Matter. 

I.  Determination  of  the  Acid  Value. 

The  acid  value  indicates  the  number  of  milligrams  of  potassium 
hydroxide  required  to  neutralise  the  free  fatty  acids  in  i  g.  of  fat  or  wax. 

The  acid  value  is  thus  a  measure  of  the  free  fatty  acids  in  a  fat  or 
wax.  For  the  determination  an  accurately  weighed  quantity — as  a  rule 
not  less  than  5  g. — is  mixed  with  neutral  (or  neutralised)  alcohol,  or 
dissolved  in  a  mixture  of  alcohol  and  ether,  and  titrated  with  aqueous 
or  alcoholic  potassium  hydroxide,  with  phenolphthalein  as  indicator. 

The  acid  value  is  calculated  as  shown  in  the  following  example: — 
Example. — For  the  neutralisation  of  the  free  fatty  acids  in  6- 508  g. 
of  tallow,  3-5  c.c.  of  A710  potassium  hydroxide  were  required,  corres- 
ponding to  3-5  X  5-61   mg.   KOH.     The  quantity  required  for    i   g.  is 

r       3-5X5-6I 
therefore  -^ — =7; —  =  3-01. 
6-508  ^ 

The  acid  value  is  frequently  expressed  in  per  cent,  of  oleic  acid  ;  it 
is  then  sufficiently  accurate  to  give  half  the  acid  value  as  the  percentage 
of  free  fatty  acid. 

Older  methods  of  calculating  take  as  units,  in  some  cases,  the 
quantity  of  acid  calculated  as  sulphuric  acid  ;  in  others,  the  "degrees  of 
acidity,"  that  is,  the  number  of  cubic  centimetres  of  normal  alkali  required 
to  neutralise  100  g.  of  fat.  The  following  Table  facilitates  the  conversion 
of  one  term  into  anv  other  : — 


Acid  value. 

Oleic  acid. 

SO3. 

Degrees  of  acidity. 

Per  cent. 

Per  cent. 

1-0 

0-5036 

0-0714 

1-7857 

rgs.'i? 

1-0 

0-142 

3-5458 

14-0 

7-042 

1-0 

25-0 

0-5G 

0-2817 

0-04 

1-0 

'   Cf.    Lewkowitsch,    Chemical    Technology   and   Analysis   of   Ois,    Fats,  and    Waxes,   vol.   i, 
P-  435- 


CONTENT  OF  GLYCEROL  123 

In  the  literature  on  fats  the  acid  value  is  much  too  frequently  con- 
sidered as  a  "characteristic"  (constant).  This  is  entirely  misleading, 
as  the  acid  values  of  the  natural  oils  and  fats,  and  perhaps  also  of  the 
waxes,  are  dependent  upon  the  purity  of  the  sample,  the  age,  the  degree 
to  which  hydrolysis  has  occurred,  and  any  oxidation  which  has  taken 
place.  The  acid  value  may  therefore  vary  from  o  to  the  maximum  of 
about  195  for  any  fat;  the  latter  value  would  correspond  to  100  per 
cent,  of  free  fatty  acids,  which  number  the  author  has,  in  fact,  found  in 
the  case  of  a  very  old  palm  oil. 

The  designation  of  the  "ether  value"  or  "ester  value"  (that  is,  the 
difference  between  the  saponification  value  and  the  acid  value)  as  a 
"characteristic  "  (constant)  is  equally  misleading. 

2.  Determination  of  the  content  of  Glycerol, 

If  the  natural  oils  and  fats  were  neutral  triglycerides,  the  quantity  of 
glycerol  could  be  calculated  from  the  saponification  value  according  to 
the  following  equation  : — 

C3H,(OR)3 .+  3KOH  =  C3H3O3  +  3KOR. 

In  this  case  the  glycerol  content  would  form  a  "characteristic."  As, 
however,  the  majority  of  the  natural  oils  and  fats  contain  free  fatty 
acids,  and  hence  in  all  probability  mono-  and  diglycerides,  the  glycerol 
content  varies,  and  must  therefore  be  considered  as  a  "variable." 

The  determination  of  glycerol  in  oils  and  fats  is  best  effected 
indirectly  by  the  acetin  method,  as  the  glycerol  obtained  by  the  saponi- 
fication of  a  fat  invariably  contains  organic  impurities,  which  give 
abnormally  high  values  when  the  glycerol  is  determined  by  oxidation 
(by  permanganate  or  bichromate). 

For  the  acetin  method,  a  crude  glycerin  must  first  be  prepared. 
For  this  purpose,  20  g.  of  the  sample  are  saponified  with  alcoholic 
potash  as  described  under  the  determination  of  the  saponification  value 
(p.  1 14),  and  the  alcohol  evaporated  off  on  the  water-bath.  The 
resulting  soap  is  dissolved  in  water,  and  decomposed  by  sulphuric  acid, 
so  that  the  precipitated  fatty  acids  may  be  filtered  off.  The  filtrate  is 
treated  with  excess  of  barium  carbonate,  and  evaporated  on  the  water- 
bath  until  the  bulk  of  the  water  is  driven  off.  The  residue  is  then 
extracted  with  a  mixture  of  ether  and  alcohol  (i  :  3),  the  bulk  of  the 
ether-alcohol  evaporated  off  by  careful  heating  on  the  water-bath,  and 
the  residue  dried  in  a  desiccator  and  weighed.  It  is  not  necessary  to 
dry  to  constant  weight,  as  the  glycerol  in  the  crude  product  is  accurately 
determined  by  the  acetin  method. 

This  method  depends  upon  the  complete  conversion  of  glycerol  to 
triacetin  on  boiling  with  acetic  anhydride,  and  the  subsequent  hydrolysis 
of  the  product  with  sodium  hydroxide.     The  acetic  acid  thus  formed  is 


124  OILS,  FATS,   AND  WAXES 

a  measure  of  the  amount  of  glycerol.  The  crude  gl)xerol  obtained  as 
above  is  heated  to  boiling  with  8-10  c.c.  of  acetic  anhydride  and  4  g.  of 
sodium  acetate,  in  a  round-bottomed  flask  of  about  100  c.c.  capacity, 
under  a  reflux  condenser,  for  one  and  a  half  hours.  It  is  then  allowed 
to  cool  a  little,  the  condenser  rinsed  out  with  hot  water,  and  the  acetin 
brought  into  solution  by  gentle  agitation.  If  necessary,  the  contents 
of  the  flask  may  be  gently  heated,  but  must  not  be  boiled,  as  triacctin 
is  volatile  with  steam.  The  liquid  is  filtered  from  a  flocculent  pre- 
cipitate which  separates  into  a  wide-necked  flask  of  about  500-600  c.c, 
capacity,  and  allowed  to  cool  to  the  ordinary  temperature.  Phcnol- 
phthalein  is  added,  and  the  acetic  acid  neutralised  with  sodium  hydroxide 
of  about  5  per  cent,  strength.  During  the  addition  of  the  alkali 
the  flask  must  be  continually  shaken  round  so  that  there  is  never 
any  local  excess  of  alkali.  The  neutral  point  is  reached  when  the  pale 
yellow  colour  just  becomes  reddish-yellow.  The  addition  of  so  much 
alkali  that  a  red  colour  is  formed  must  be  avoided.  If  an  excess  has 
been  accidentally  added,  so  that  the  neutral  point  has  been  over- 
stepped, the  experiment  must  be  rejected.  With  practice  the  colour 
change  can  be  easily  observed.  Exactly  25  c.c.  of  sodium  hydroxide 
solution  of  about  10  per  cent,  strength  are  then  added,  the  strength  of 
this  solution  being  determined  by  a  blank  experiment,  and  the  solution 
is  boiled  for  a  quarter  of  an  hour.  The  free  alkali  in  both  experiments 
is  then  titrated  back  with  Nji  hydrochloric  acid  ;  that  is,  the  total  alkali 
in  the  blank  experiment,  and  the  excess  of  alkali  in  the  experiment 
proper.  The  difference  gives  the  amount  of  alkali  required  for  tht 
saponification  of  the  triacetin. 

Example. — 1-5064  g.  crude  glycerin  weighed  out.  25  c.c.  sodium 
hydroxide  solution  required  in  the  blank  experiment,  53-0  c.c.  Nil 
hydrochloric  acid,  and  in  the  actual  experiment,  14-7  c.c.  Nji  hydro- 
chloric acid  for  the  back-titration.  Hence,  530— i47  =  38-3  c.c.  were 
required    for   the   saponification    of  the    triacetin.       Since    1    c.c.    A71 

hydrochloric  acid  corresponds  to  — ^  =  0-03067  g.  glycerol,  the  crude 

glycerin  contained  0-03067  x  38-3  =  1-1746  g.  glycerol  (=  77-97  per 
cent,  glycerol).  The  20  g.  fat  originally  taken  for  the  test  contained, 
therefore,  1-1746  g.  glycerol,  or  5-87  per  cent. 

A  direct  method  for  the  determination  of  glycerol,  proposed 
by  A.  Shukoff  and  P.  Schestakoff,i  by  extraction  of  a  solution  containing 
at  least  40  per  cent.,  has  not  yet  met  with  general  acceptance  on 
account  of  its  tediousness. 

3.  Determination  of  the  Unsaponifiable  Matter. 

The  term  "unsaponifiable  matter"  comprises  all  those  sub.stances 

*  Z.  angew.  Chem.,  1905,  18,  294  ;  J.  Soc.  Clum.  Iml.y  1905,  24,  294. 


UNSAPONIFIABLE  MATTER  125 

which  are  insoluble  in  water,  or  which  do  not  form  soluble  soaps  with 
caustic  alkalis.  The  natural  oils  and  fats  always  contain  small 
quantities  of  unsaponifiable  matter. 

The  unsaponifiable  matter  is  separated  as  such,  and  to  this  end  the 
fat  must  first  be  saponified.  It  is  convenient  to  combine  the  determina- 
tion of  the  unsaponifiable  matter  with  that  of  the  saponification  value; 
it  must,  however,  be  borne  in  mind,  that  in  view  of  the  very  small 
quantity  of  unsaponifiable  matter,  it  is  necessary  to  take  at  least  5  g.  for 
the  test  The  procedure  is  as  follows  : — 5  g.  of  the  sample  are  saponified 
with  25  c.c.  of  alcoholic  sodium  hydroxide,  containing  80  g.  of  sodium 
hydroxide  per  litre,  by  heating  on  a  water-bath  in  a  porcelain  dish,  and 
evaporated  to  dryness.  The  soap  is  dissolved  in  50  c.c.  of  hot  water, 
transferred  to  a  separating  funnel  of  about  200  c.c.  capacity,  and  the 
residual  contents  of  the  dish  rinsed  into  the  separator  with  20-30  c.c.  of 
water.  After  cooling,  about  50  c.c.  of  ether  are  added,  and  the  whole 
is  well  shaken.  If  the  layers  do  not  separate  readily,  a  little  alcohol  or 
concentrated  sodium  hydroxide  is  added.  The  clear  soap  solution  is 
run  off  into  a  second  separating  funnel  and  shaken  out  again  with 
ether.  The  ethereal  extracts  are  combined,  washed  with  a  little  water, 
and  transferred  to  a  weighed  flask.  The  ether  is  evaporated  off  on 
the  water-bath,  the  residue  dried  at  100°,  and  weighed.  In  the  case  of 
most  oils  and  fats,  ether  is  preferable  to  petroleum  spirit  for  the 
extraction. 

This  method  is  not  suitable  for  determining  the  unsaponifiable 
matter  in  beeswax,  carnauba  wax,  and  other  solid  waxes,  as  not  only 
are  the  alcohols  derived  from  these  esters  sparingly  soluble  in  cold 
ether,  but  also  the  alkali  salts  of  the  fatty  acids  do  not  dissolve  easily 
in  water,  nor  even  in  dilute  alcohol.  In  such  cases  it  is  advisable 
to  neutralise  the  soap  solutions,  after  adding  phenolphthaiein,  with  acetic 
acid,  and  to  precipitate  with  either  barium  chloride  or  lead  acetate. 
The  precipitate  is  then  washed,  dried,  mixed  with  sand  in  a  mortar, 
and  extracted  in  a  Soxhlet  apparatus  with  petroleum  spirit  boiling 
below  80°. 

A  characteristic  component  of  the  unsaponifiable  matter  of  vegetable 
oils  and  fats  is  sitosterol  or  other  closely  allied  phytosterols ;  the 
unsaponifiable  residue  of  animal  oils  and  fats,  on  the  other  hand,  contains 
cholesterol.  A  further  examination  of  the  unsaponifiable  matter 
is  imperative  when  it  is  necessary  to  distinguish  between  vegetable  and 
animal  fats  (see  p.  1 39). 

II.  QUALITATIVE  METHODS. 

The  following  qualitative  methods  of  examination  frequently  yield 
important  clues  for  the  detection  and  valuation  of  individual  oils  and 
fats,  and  must  be  used  to  supplement  the  quantitative  reactions,  when 


126  OILS,   FATS,  AND  WAXES 

the  latter  fail  to  give  definite  indications.  A  number  of  qualitative 
reactions  have  become  superfluous  since  the  method  of  determining  the 
iodine  value  has  come  into  use,  e.g.,  the  elaidine  test,  the  sulphur 
chloride  test,  and  also  the  thermal  reactions  with  sulphuric  acid, 
bromine,  and  sulphur  chloride.  Only  the  following  methods  need 
therefore  be  described  : — 

1.  Oxygen  absorption. 

2.  Bromide  test. 

3.  Colour  reactions. 

I.  Oxygen  Absorption. 

The  absorption  of  atmospheric  oxygen  is  of  great  importance 
in  judging  the  danger  of  spontaneous  combustion  when  oils  are 
distributed  in  a  finely  divided  condition  on  organic  fibres  {cf.  "Wool 
oils,"  p.  160) ;  it  is  generally  determined  in  the  case  of  drying  oils.  The 
methods  used  for  this  purpose  are  mostly  "  practical "  tests  ;  these  are 
described  in  the  following  Section  (p.  165). 

If  a  convenient  method  for  the  determination  of  the  total  oxygen 
absorbed  during  drying  were  available,  it  would  be  possible  to  obtain  a 
quantitative  expression  of  the  drying  properties,  or  as  it  might  be 
termed,  of  the  "  oxygen  value."  Quantitative  determinations  have  in 
the  past  been  made,  but  in  a  very  unsystematic  fashion,  such  important 
factors  as  the  temperature,  the  influence  of  light,  the  moisture  of  the  air, 
the  thickness  of  the  layer,  and  the  age  of  the  oil  having  been  more  or 

less  ignored. 

As  the  drying  of  an  oil  requires  a  somewhat  lengthy  period  of  time, 
attempts  have  been  made  to  accelerate  the  absorption  of  oxygen,  by 
adding  finely  divided  lead  ("  molecular  "  lead)  (A.  Livache^),  or  finely 
divided  copper  (Hubl,  Lipperf-).  The  lead  powder  is  obtained  by 
precipitating  a  lead  salt  by  means  of  zinc.  The  precipitate  is  washed 
with  water,  alcohol,  and  ether  in  rapid  succession,  and  finally  dried  in  a 
vacuum.  Livache's  test  is  carried  out  as  follows : — i  g.  of  the  lead 
powder  is  spread  out  in  a  thin  layer  on  a  fairly  large  watch-glass,  and 
0-6-07  g.  (not  more)  of  the  oil  allowed  to  drop  on  to  the  powder, 
care  being  taken  to  let  each  drop  fall  on  to  a  separate  place  on  the  lead 
(or  copper)  powder,  and  not  to  allow  the  drops  to  run  together.  The 
watch-glass  is  then  allowed  to  stand  at  the  ordinary  temperature  in  the 
li'^ht.  Linseed  oil  attains  its  maximum  absorption  in  a  few  days, 
whereas  under  other  conditions  the  same  result  is  obtained  only  after  a 
prolonged  time.  Livachc  states  that  drying  oils  attain  their  maximum 
absorption  in  eighteen  hours,  or  in  some  cases  after  three  days,  whereas 
non-drying  oils  show  an  increa.se  of  weight  only  after  four  to  five  days. 

1   CompUs  rend.,  1886,  102,  I167  ;  y.  Soc.  CJieiii.  IiuL,  1886,  4,  494. 
-  Uum.  Revue,  1 899,  p.  67. 


OXYGEN  ABSORPTION  127 

Weger  ^  rejects  Livache's  method  and  suggests  the  use  of  larger 
quantities  of  lead,  2  g.  of  lead  being  used  for  each  o-2  g.  of  oil.  But 
even  under  these  conditions  the  results  are  unsatisfactory. 

M.  Weger-  and  also  W.  Lippert^  have  undertaken  a  systematic 
study  of  the  drying  properties  of  oils,  the  oils  being  exposed  to  the  air 
in  extremely  thin  layers  on  glass  plates.  It  was  shown  that  the  glass 
plates  could  not  be  replaced  by  any  other  lighter  material ;  plates  of 
celluloid,  gelatin,  and  even  ebonite  were  found  altogether  unsuitable ; 
mica  plates  were  satisfactory  but  are  too  easily  broken,  whilst  thin 
metal  plates  are  too  easily  deformed.  The  following  precautions  are 
necessary  in  the  experiments  : — The  glass  plate  must  be  quite  clean 
(free  from  dust),  and  the  oil  must  be  very  carefully  spread  out  in  a 
uniform  thin  layer.  If  the  layer  is  uneven  in  thickness,  it  is  possible 
for  an  increase  of  weight  to  be  taking  place  in  one  place,  whilst  a 
decrease  is  occurring  at  another.  A  series  of  tests  showed  that,  the 
thinner  the  layer  of  oil,  the  more  rapidly  the  oxygen  is  absorbed  at 
the  commencement  of  the  experiment,  whilst  an  equilibrium  sets  in 
after  about  twenty-four  hours.  The  thicker  the  layer,  the  more  slowly 
the  weight  increases;  but  if  the  layer  is  altogether  too  thin,  unreliable 
results  are  obtained.  The  best  conditions  for  the  absorption  of  oxygen 
seem  to  be  reached  when  the  layer  of  oil  is  so  thin  that  0-0005  g-  cover 
I  sq.  cm.  of  the  glass  plate. 

This  method  is  obviously  very  tedious,  and  depends  upon  the 
accuracy  with  which  decimilligrams  can  be  weighed ;  moreover,  it 
does  not  yield  absolute  data,  and  can  only  be  used  as  a  guide  in 
comparative  experiments.  If  it  is  only  a  question  of  distinguishing 
between  drying,  semi-drying,  and  non-drying  oils,  the  determination  of 
the  iodine  value  (p.  1 16)  is  not  only  more  easily  carried  out,  but  has  also 
the  advantage  of  giving  quantitative  results.  At  the  same  time,  it  must 
be  emphasised  that  the  iodine  value  is  not  an  absolute  measure  of 
the  drying  properties  ;  for  fish  oils  and  liver  oils  add  just  as  much 
iodine  as  the  best  drying  oils,  and  yet  absorb  much  less  oxygen. 
Furthermore,  the  former  are  distinguished  essentially  from  the  latter 
in  that  they  do  not  form  a  skin  as  linseed  oil  does.  Fish  oils  and  liver 
oils  are,  however,  best  distinguished  from  the  drying  oils  by  the  bromide 
test  (^/ p.  137). 

2.  The  Bromide  Test. 

On   the   basis   of    Hazura's   work    on    the   action    of    bromine   on 
unsaturated  acids,  O.  Hehner  and  C.  Mitchell  ^  proposed  the  following 

1  Chem.  Revue,  1898,  p.  246. 

2  C/iem.  Rev  Fett-lnd.,  1897,  4,  313,  327  ;  /.  Soc.  Chem.  Ind.,  1898,  17,  257,  360. 

3  Chem.  Rev.  Feit-fnd.,  1899,  6,  65  ;  /.  Soc.  Chem.  hid.,  1899,  18,  693. 
*  Analyst,  1898,  23,  313- 


128 


OILS,  FATS,  AND  WAXES 


test,  which  is  described  with  certain  modifications  which  have  been 
worked  out  in  the  author's  laboratory  : — 1-2  g.  of  the  oil  are  dissolved 
in  40  c.c.  of  ether  with  the  addition  of  a  few  cubic  centimetres  of  glacial 
acetic  acid.  The  solution  is  cooled  in  a  corked  flask  to  5°,  and  bromine 
then  added,  drop  by  drop,  from  a  drawn-out  tube,  until  the  brown 
colour  no  longer  disappears.  After  standing  for  three  hours  at  5°,  the 
liquid  is  filtered  through  a  pleated  filter  and  washed  four  times 
successively  with  10  c.c.  of  ether  cooled  to  0°.  The  residue  is  finally 
dried  in  a  water-oven  to  constant  weight.  In  the  following  Table  a 
number  of  results  obtained  by  this  test  are  collated,  of  which  some  are 
given  by  Hehner  and  Mitchell,  and  the  remainder  obtained  by  the 
author  and  his  assistants.  Walker  and  Warburton. 

The  bromide  test  is  especially  adapted  to  the  testing  of  drying  oils 
and  fish  oils.  It  is  still  better  to  apply  it  to  the  fatty  acids,  as  it  is 
possible  in  this  way  to  distinguish  between  vegetable  dr)'ing  oils  and 
fish  oils  (cf.  p.  137). 

Table  21. 
Yield  of  Hexabromides  from  Glycerides. 


Oil. 

Yield  of  bromides 
insoluble  in  ether. 

Observer. 

Per  cent. 

Linseed  oil  (iodine  value 

181)  . 

23-14;  23-52 

Walker  and  Warburton 

II           (          11 

186-4) 

24-17 

Lewkowitsch 

11          C.           11 

190-4) 

37-72 

11 

i>        •        • 

•                 • 

23-86  to  25-8 

Hehner  and  Mitchell 

Tung  oil   . 

0 

II 

„         (sample  1)  . 

0 

Walker  and  Warburton 

I,         (      „       2). 

0-38;  0-39 

i> 

Candle  nut  oil  . 

8-21  ;  7-28 

II 

Walnut  oil 

1-42;  1-9 

Hehner  and  Mitchell 

Poppy  seed  oil  . 

0 

M 

Soya  bean  oil     . 

3-73 

Lewkowitsch 

Maize  oil  . 

0 

Hehner  and  Mitchell 

Cotton  seed  oil . 

0 

11 

11                            •                 • 

0 

Lewkowitsch 

Brazil  nut  oil    . 

0 

Hehner  and  Mitchell 

Almond  oil 

0 

11 

Olive  oil    . 

0 

II 

Japan  fish  oil     . 

21-14  ;  22-07 

Walker  and  Warburton 

F'ish  oil  deodorised    , 

49-01  ;  52-28 

II 

Cod  liver  oil 

42-9 

Hehner  and  Mitchell 

11               ■         " 

35-33;  33-76 

Walker  and  Warburton 

,,           (Newfoundl 

and) 

32-68  ;  30-62 

11 

Shark  liver  oil  . 

22 

Hehner  and  Mitcliell 

II               *         • 

21  •2-2;  19-08 

Walker  and  Warburton 

Seal  oil     . 

27-54  ;  27-92 

11 

Whale  oil 

25 

Hehner  and  Mitchell 

(old)  .         . 

15-54;  16-14 

Walker  and  Warburton 

„         (fresh) 

20-1  ;  22-6 

Lewkowitsch 

Sperm  oil. 

2-61  ;  2-42 

Walker  and  W^arburton 

11          •         •         • 

3-72;  3-69 

11 

after  standing  for 

48  hours 

COLOUR  REACTIONS  129 


3.  Colour  Reactions. 

Of  the  almost  innumerable  colour  reactions  which  have  been 
proposed,  and  are  still  being  proposed,  only  the  following,  as  the 
author  has  shown  by  extensive  tests,  can  be  recommended  as  trust- 
worthy and  of  practical  value.^ 

(a)  H.  Baudouvi's  Test. — This  reaction,  originally  introduced  by 
Camoin,  is  used  for  the  detection  of  sesame  oil,  certain  components  of 
which  give  a  characteristic  red  colour  with  hydrochloric  acid  and  cane 
sugar.  As  cane  sugar  is  converted  by  hydrochloric  acid  into  levulose 
and  furfural,  Villavecchia  and  Fabris  have  suggested  the  following 
method  of  carrying  out  the  test : — A  solution  of  i  vol.  of  colourless 
furfural  in  lOO  vols,  of  absolute  alcohol  is  made  up,  and  to  o-i  c.c.  of  this 
solution,  10  c.c.  of  the  sample,  and  10  c.c.  of  hydrochloric  acid  of  sp.  gr. 
1-19  are  added,  the  whole  well  shaken  and  allowed  to  settle.  If  the 
sample  contains  even  less  than  i  per  cent,  of  sesame  oil,  the  lower 
aqueous  layer  shows  a  distinct  crimson-red  colour.  In  case  colouring 
matters  are  present  in  the  fat,  which  give  a  coloration  with  hydro- 
chloric acid  alone,  these  should  be  removed  first  by  shaking  the  sample 
with  concentrated  hydrochloric  acid.  The  only  objection  to  this  treat- 
ment is  that  it  is  sometimes  necessary  to  repeat  the  shaking  so  many 
times  that  the  chromogenetic  substance  in  sesame  oil  is  also  destroyed. 

(b)  Halphen's  Test. — This  indicates  cotton  seed  oil.  Equal  volumes 
of  the  sample,  amyl  alcohol,  and  carbon  bisulphide  containing  i  per 
cent,  of  flowers  of  sulphur  in  solution,  are  heated  for  fifteen  to  thirty 
minutes  in  a  test  tube  in  a  water-bath  or  salt  water-bath  for  fifteen  to 
thirty  minutes.  In  presence  of  cotton  seed  oil  a  characteristic  red 
colour  is  obtained.  The  value  of  this  test  must  not  be  overestimated 
since  on  the  one  hand  cotton  seed  oil,  which  has  been  previously  heated 
to  i8o°-25o'',  fails  to  give  the  reaction,  and  on  the  other  hand  when  cattle 
are  fed  with  cotton  seed  oil  cakes  or  cotton  seeds,  the  chromogenetic 
substance  passes  into  the  milk  fat ;  it  also  passes  into  lard,  when  hogs 
have  been  fed  with  cotton  seed  or  cotton  seed  oil  cakes.  It  must  also 
be  noted  that  kapok  oil  and  baobab  oil  also  give  this  reaction.  Recently 
E.  Gastaldi-  has  shown  that  only  commercial  amyl  alcohol  produces 
the  colour,  which  is  therefore  produced  by  impurities  in  the  amyl 
alcohol.  Pyridine  and  allied  bases  give  the  colour  reaction  very 
distinctly. 

(c)  Becchi's  Test  (Silver  nitrate  test). — This  test  for  cotton  seed  oil 
is  less  reliable  than  Halphen's.  It  is  most  trustworthy  when  carried 
out   as   proposed    by  Tortelli  and    Ruggeri :    5   g.  of  the  sample  are 

^  J.  Soc.  Chem.  Ind.^  1894,  13,  617  ;  also  Lewkowitsch,  Chemical  Technology  and  Analysis  of 
Oils,  Fats,  and  Waxes,  \o\.  i.,  pp.  398  et  seq. 

^  Ami.  Lah.  Gabelle,  1912,  6,  601  ;  J.  Soc.  Chem.  hid.,  1912,  31,  934. 

Ill  I 


130  OILS,  FATS,  AND  WAXES 

saponified  and  the  liquid  fatt\'  acids  are  isolated  {cf.  p.  134);  these  are 
dissolved  in  10  c.c.  of  95  per  cent,  alcohol,  i  c.c.  of  a  5  per  cent,  solution 
of  silver  nitrate  added,  and  the  solution  warmed  to  70'-8o'.  In  presence 
of  cotton  seed  oil,  the  silver  nitrate  is  at  once  reduced,  whereas  other 
oils  reduce  it  only  after  a  considerable  time. 

(d)  The  Nitric  Acid  Test  is  frequently  useful  as  a  preliminary 
indication  of  cotton  seed  oil.  A  few  cubic  centimetres  of  the  sample 
are  shaken  with  an  equal  volume  of  nitric  acid  of  sp.  gr.  1-375  and 
allowed  to  stand  for  some  time  (up  to  twenty-four  hours).  In  presence 
of  cotton  seed  oil  a  coffee-brown  colour  is  observed,  which  is  still 
produced  by  heated  cotton  seed  oil  and  its  fatty  acids  (which,  as  stated 
above,  fail  to  give  the  Halphen  reaction). 

The  three  last-mentioned  colour  reactions  for  the  detection  of  cotton 
seed  oil  must  be  used  with  the  greatest  circumspection,  and  must  be 
considered  at  the  best  only  as  confirmatory  tests. 

(e)  Liebcrj)iann-Sto)-ch  Test. — This  colour  reaction  is  extremely 
trustworthy  for  the  detection  of  rosin  oils.  A  quantity  of  1-2  c.c.  of 
the  sample  is  dissolved  in  acetic  anhydride  with  moderate  warming  ; 
after  cooling  a  dpop  of  sulphuric  acid  of  sp.  gr.  i-53  (prepared  by 
mixing  34-7  c.c.  of  concentrated  sulphuric  acid  with  35-7  c.c.  of  water) 
is  added.  In  presence  of  rosin  acids  a  beautiful  violet-red  fugitive 
colour  is  obtained.  Cholesterol  also  gives  a  similar  colour.  If  the 
latter  is  suspected  the  rosin  acids  must  be  separated  from  the 
unsaponifiable  cholesterol.  The  best  method  for  the  detection  of 
cholesterol  is  described  below  (p.   139). 

(f)  The  Sulphuric  Acid  Test. — All  the  colour  reactions  with  sulphuric 
acid  given  in  the  older  literature  are  unreliable,  with  the  exception  of 
the  reaction  for  the  detection  of  liver  oils. 

To  carry  out  the  test  i  drop  of  the  oil  is  dissolved  in  20  drops  of 
carbon  bisulphide,  and  a  drop  of  concentrated  sulphuric  acid  is  added. 
If  liver  oils  are  present  a  violet-blue  colour  is  produced,  which  quickly 
changes  to  red  and  brown.  The  colour  seems  to  be  produced  not  only 
by  cholesterol  but  also  by  "  lipochromes." 

C. — Examination  of  the  Fatty  Acids. 

In  case  the  methods  described  above  have  not  given  sufficient 
information  for  the  identification  of  a  sample,  the  free  fattv  acids  must 
be  examined.  For  this  purpose  physical  methods  such  as  the  deter- 
mination of  the  solidifying  point  (titre)  {cf.  the  following  Section,  p.  174, 
and  Tables,  p.  146)  are  used,  but  more  especially  the  following  chemical 
methods,  which  are  to  some  extent  based  upon  the  above  quantitative 
reactions.^ 

^  For  further  methods,  cf.  Lewkowitsch,  Chemical  Technology  and  Analysis  of  Oils,  Fats,  and 
Waxes,  vol.  i.,  chap.  viii. 


EXAMINATION  OF  FATTY  ACIDS  131 

1.  Determination  of  the  Neutralisation  Value,  from  which  the  mean 
molecular  weight  can  be  derived. 

2.  Determination  of  Lactones  (Anh)drides). 

3.  Determination  of  Insoluble  Fatty  Acids. 

4.  Determination  of  Soluble  Fatty  Acids. 

5.  Separation  of  Saturated  Fatty  Acids  from  Unsaturated. 

6.  Examination  of  the  Saturated  Fatty  Acids. 

7.  Determination  of  Oleic,  Linolic,  Linolenic,  and  Clupanodonic 
Acids. 

8.  Determination  of  the  "Oxidised"  Fatty  Acids. 

The  free  fatty  acids  are  prepared  as  described  in  the  following 
Section  under  the  "determination  of  the  titre  of  tallow,"  p.  174). 
The  soluble  volatile  fatty  acids  need  only  be  taken  into  consideration 
in  the  case  of  oils  and  fats  whose  saponification  value  exceeds 
200. 

If  great  accuracy  is  desired,  the  unsaponifiable  matter  should  be 
removed  with  ether,  before  decomposing  the  soap  solution  with  mineral 
acid  (see  p.  124). 

I.  Determination  of  the  Neutralisation  Value  and  the 
Mean  Molecular  Weight. 

The  neutralisation  value  indicates  the  number  of  milligrams  of 
potassium  hydroxide  required  to  saturate  i  g.  of  the  mixed  fatty 
acids. 

The  determination  of  the  neutralisation  value  is  carried  out  in 
exactly  the  same  manner  as  described  under  "acid  value"  (p.  122),  but 
using  aqueous  normal  alkali.  It  is  advisable  to  take  at  least  5  g.  of 
the  sample  for  the  determination.  Deductions  as  to  the  approximate 
composition  of  a  mixture  of  fatty  acids  may  be  obtained  from  the 
following  Table  {cf.  also  the  Tables  given  on  pp.  146  et  seg.). 

From  the  neutralisation  value  thus  found,  the  mean  molecular 
weight  is  calculated  as  follows  : — Let  M  be  the  mean  molecular  weight 
of  the  fatty  acid ;  then  M  grams  must,  according  to  theory,  be 
neutralised  by  56-1  g.  potassium  hydroxide.  If  «  be  the  number  of 
grams  of  potassium  hydroxide  which  have  been  shown  by  experi- 
ment to    neutralise    i   g.    of   fatty    acid,  then  the  proportion  M  :  56-1 

=   I  :  ;/.  and  hence  M  = .     The  value  of  fi  is  found  by  multiplying 

n 

the  number  of  cubic  centimetres  of  normal  alkali  required  for  i  g.  fatty 

acid    by   00561,       If   this    number   of  cubic   centimetres    be    a    then 

n  =  rtX  0-0561.     Introducing  this  into  the  above  equation  : — 

T\,T  56-1  1000 

M    =    — ~ >-    = . 

^xo-050i  a 


132 


OILS,  FATS,  AND  WAXES 


Table  22. 
Neutralisation  Values  of  Fatty  Acids. 


Aci-I. 

Formula. 

Molecular  weight. 

Neutralisation 
value.              1 

Acetic  .... 

C..H,0.. 

60-03 

934-5 

1   Butyric 

c^H.o.; 

88-06 

637-07 

Caproic 

CfiHrP, 

116-10 

483-22 

1  Caprylic 

C,H„P, 

144-13 

389-23 

Capric  . 

CiqHoo^'o 

172-16 

325-85 

Laurie  . 

CijHjjiOa 

'200-19 

280-30 

Myristic 

C]4H2f,02 

228-22 

245-81 

Palmitic 

Ci«H,.0, 

256-26 

218-90 

Stearic . 

C,,H,^0, 

284-29 

197-33 

Oleic     . 

^lHri^CJ.> 

282-27 

198-74 

Linolic 

cZ^hPl 

278-24 

200-17 

'   Linolenic 

CigHgoOo 

280-26 

201-62 

Clupanodonic 

^IH"-28^-2 

276-22 

203-09 

Ricinoleic 

^is^.-mOs 

298-29 

188-08 

'  Arachidic 

^20"-4o'-'2 

312-32 

179-62 

Erucic  . 

V-/.>>  ti  42^2 

338-34 

165-81 

Cerotic 

C36HB2O2 

396-42 

141-52 

Melissic 

^30  "60^2 

452-48 

123-98 

Hydroxystearic 

CisHneO;; 

300-29 

186-81 

'   Dihydroxysteaiic 

C]8H.3604 

316-29 

177-33 

Triiiydroxystearic 

^is^'se'-'s 

332-29 

168-82 

Sativic  . 

CigHseOe 

348-29 

161-07 

Linusic 

CisHsfiOg 

380-29 

147-51 

2.  Determination  of  Lactones  (Anhydrides.) 

If  the  free  fatty  acids,  instead  of  being  examined  for  their  neutralisa- 
tion values  as  described  above,  are  boiled  with  excess  of  alcoholic 
potash  as  in  the  determination  of  the  saponification  value  (p.  1 14),  the 
same  value  should  be  obtained,  or  in  other  words,  the  saponification 
number  of  a  fatty  acid  should  be  identical  with  its  neutralisation  value 
on  the  assumption  that  the  amount  of  unsaponifiable  matter  is  negligible. 
If,  however,  the  fatty  acids  contain  lactones  or  anhydrides,  the  saponifica- 
tion value  will  be  greater  than  the  neutralisation  value.  The  difference 
forms  a  measure  of  the  lactones  or  anh)'dridcs  present.  Its  determina- 
tion is  of  importance  in  the  examination  of  candle  materials  (see  next 
Section,  p.  173). 

3.  Determination  of  Insoluble  Fatty  Acids. 

For  this  determination  the  fat  is  filtered,  and  3-5  g.  arc  saponified  as 
described  under  "saponification  value"  (p.  114),  using,  of  course,  a  flask 
of  double  the  capacity  given  above.  The  alcohol  is  then  completely 
evaporated  off,  until  the  snap  solution  becomes  thick.  Then  i(X)-i50c.c. 
of  hot  water  are  added,  the  solution  acidified  with  dilute  sulphuric  acid, 
and  heated  until  the  liberated  fatty  acids  float  on  the  surface  as  a  clear 


EXAMINATION  OF  FATTY  ACIDS  133 

oily  layer.  The  solution  is  next  filtered  through  a  filter  paper  of  about 
lo  cm.  diameter,  previously  dried  at  lOo"  and  weighed,  taking  care  first  to 
fill  the  filter  paper  half  full  of  hot  water.  The  liquid  is  then  brought  on  to 
the  filter,  keeping  it  half  full  throughout  the  operation.  The  fatty  acids 
are  washed  with  hot  water  on  the  filter,  until  a  few  cubic  centimetres  of 
the  filtrate  no  longer  redden  sensitive  litmus  paper.  In  the  case  of 
fats  of  the  cocoa  nut  oil  and  dika  fat  groups,  2  or  3  1.  of  water  are 
sometimes  necessary.  On  the  completion  of  the  washing  the  funnel  and 
filter  are  immersed  in  cold  water,  so  that  the  liquid  in  the  filter  and  the 
water  outside  are  at  the  same  level.  This  causes  most  fatty  acids 
to  solidify.  The  water  is  allowed  to  drain  off,  the  filter  brought  into  a 
small  weighed  beaker  and  dried  for  two  hours  at  100".  After  weighing, 
the  drying  is  continued  for  an  hour,  and  the  weighing  repeated.  The 
difference  between  the  two  weights  does  not  usually  exceed  i  mg. ; 
absolute  constancy  cannot  be  expected,  as  there  are  two  sources  of 
error,  which,  however,  usually  compensate  one  another.  On  the  one  hand 
unsaturated  fatty  acids  become  slightly  oxidised,  and  on  the  other  hand 
they  volatilise  to  some  extent.  The  fatty  acids  of  highly  unsaturated 
oils  are  best  washed  with,  ether  into  a  tared  flask,  and  dried  in  a  current 
of  carbon  dioxide  or  hydrogen. 

Most  fats  give  a  yield  of  95  per  cent. ;  only  those  fats  which  have 
high  Reichert  values  yield  less  than  95  per  cent.  It  must  be  borne  in 
mind  that  any  unsaponifiable  matter  is  weighed  with  the  acids,  and  that 
the  yield  cannot  therefore  be  identified  with  the  percentage  of  fatty 
acids.  In  most  oils  and  fats  the  proportion  of  unsaponifiable  matter 
may,  as  a  rule,  be  neglected,  but  in  accurate  analyses  this  must 
be  determined  as  described  on  p.  124,  and  deducted.  In  the  case 
of  waxes,  the  alcohols  separate  out  together  with  the  fatty  acids,  and 
thus  results  exceeding  100  per  cent,  are  obtained, 

4.  Determination  of  Soluble  Fatty  Acids. 

A  high  Reichert- Meissl  value  points  to  the  presence  of  considerable 
quantities  of  volatile  fatty  acids.  The  volatile  fatty  acids — comprising 
butyric,  caproic,  caprylic,  capric,  and  lauric  acids — are  conveniently 
subdivided  into  soluble  volatile  acids  and  insoluble  volatile  acids, 
although  a  sharp  analytical  distinction  between  these  two  classes  cannot 
be  drawn.  The  Reichert- Meissl  method  estimates  a.  part  of  the  soluble 
volatile  fatty  acids  (almost  all  the  butyric  acid,  part  of  the  caproic,  and 
a  little  caprylic  acid).  Similarly  Polenske's  method  which  is  carried  out 
in  conjunction  with  the  Reichert-Meissl  method  (see  p.  156)  gives 
approximatel}'  the  insoluble  volatile  acids  (comprising  very  little  butyric 
acid,  a  little  caproic,  more  capr)'lic,  almost  all  the  capric  and  all  the 
lauric  acid  which  has  passed  over,  together  with  traces  of  myristic  acid). 
In  the  analysis  of  butter  fat  for  the  detection  of  fats  of  the  cocoa  nut  oil 


13t  OILS,  FATS,  AND  WAXES 

group,  the   determination  of  both  groups  of  acids  and   of  their  mean 
molecular  \veiL;ht  leads  to  important  results.^ 

5.  Separation  of  Saturated  from  Unsaturated  Fatty  Acids. 

The  best  method  (though  still  an  incomplete  one)  for  this  separation 
is  based  upon  the  solubility  of  the  lead  salts  of  unsaturated  fatty  acids 
in  ether,  in  which  the  lead  salts  of  the  solid  fatty  acids  are  almost 
insoluble.  This  method  is  most  trustworthy  when  carried  out  in  the 
following  manner  worked  out  in  the  author's  laboratory.  The  method 
depends  upon  a  combination  of  the  modifications  proposed  by  ?iluter 
and  de  Koningh,  and  by  Lane,  to  a  method  originally  devised  by 
Gusserow  and  Varrentrapp. 

From  3-4  g.  of  the  fatty  acids  are  neutralised  in  the  usual  manner  in 
a  300  c.c.  flask,  with  50  c.c.  of  about  Nj2  aqueous  potassium  hydroxide. 
(If  the  determination  is  started  with  the  original  fat  this  must  be  boiled 
with  alcoholic  potash  to  saponify  it.  After  adding  phenolphthalein  the 
solution  is  rendered  faintly  acid  with  acetic  acid,  and  finally  exactly 
neutralised  with  alcoholic  potash).  The  solution  is  made  up  to  about 
100  c.c.  with  water.  A  solution  prepared  from  30  c.c.  of  a  10  per  cent, 
solution  of  lead  acetate  and  150  c.c.  of  water,  is  then  heated  to  boiling 
in  a  beaker,  and  poured,  whilst  boiling  hot,  into  the  soap  solution, 
shaking  continuously,  so  that  the  precipitated  lead  soaps  ma}'  deposit 
themselves  on  the  walls  of  the  flask.  The  flask  is  filled  to  the  neck  with 
hot  water  and  allowed  to  cool.  After  the  liquid  has  become  clear  it  is  • 
poured  off  or  filtered  if  necessary.  The  lead  soaps  are  carefully  washed 
with  hot  water.  It  is  advisable  to  cool  the  hot  solutions  before  filtering, 
thus  causing  the  cooled  lead  soaps  to  adhere  to  the  sides  of  the  flask. 
The  last  traces  of  water  are  removed  b\'  means  of  a  small  roll  of  filter 
paper.  It  is  not  advisable  to  dry  the  lead  salts,  as  in  the  case  of  dr)'ing 
oils  they  absorb  oxygen  somewhat  rapidly  from  the  air.  Next  150  c.c. 
of  ether  are  added  to  the  lead  salts,  the  flask  corked  and  shaken 
repeatedly,  so  as  to  disintegrate  the  lead  salts.  The  flask  is  then 
attached  to  a  reflux  condenser,  and  heated  on  a  water-bath  for  some 
little  time  with  frequent  shaking.  The  lead  salts  of  the  liquid  fatty 
acids  dissolve  readily  in  the  hot  ether;  at  the  same  time  a  certain 
quantity  of  the  saturated  acids  pass  into  solution.  When  the  undissolved 
salts  settle  out  at  the  bottom  of  the  flask  as  a  fine  powder,  the  heating 
is  discontinued.  If  all  operations  are  conducted  somewhat  rapidly,  and 
unnecessary  exposure  to  the  air  is  avoided,  it  is  not  essential  to  work 
in  an  atmos[)here  of  h)'drogen  or  carbon  dioxide.  The  ethereal  solution 
is  allowed  to  cool,  and  filtered  through  a  pleated  filter  covered  with  a 
watch  glass,  into  a  separating  funnel.    The  undissolved  salts  are  brought 

'  C/.  Lewkowitsch,  Chemical  'leclinology  and  Analysis  of  Oils,  Fats,  and  Waxes,  vol.  i.,  p.  538. 


EXAMINATION  OF  FATTY  ACIDS 


135 


on  to  the  filter  by  rinsing  out  the  flask  three  or  four  times  with  ether, 
using  30-40  c.c.  each  time.  The  ethereal  filtrate  is  then  shaken  with 
dilute  hydrochloric  acid  to  decompose  the  lead  soaps.  The  ether 
dissolves  the  free  fatty  acids  as  they  form,  and  the  undissolved  lead 
chloride  and  aqueous  solution  are  drawn  off.  The  ethereal  solution  is 
washed  with  water  until  the  wash  water  is  free  from  acid.     P^inally  the 

Table  23. 
The  Iodine  Value  of  Unsaturated  Fatty  Acids  and  their  Glycerides. 


Iodine  value  of 

Acid. 

Formula. 

Iodine  value 
of 

fatty  af-id. 

Mono- 

Di- 

Tri- 

glyceride. 

glyceride. 

glyceride. 

Tiglic 

C5H8O2 

253-68 

145-79 

198-18 

225-10 

*»      * 

, 

CjoHmO^ 

128-88 

93-26 

112-22 

120-39 

*i      • 

, 

CuHoyO., 

112-21 

85-54 

99-84 

106-26 

Hypogx'ic    . 

- 

Physetoleic 

^16"30^'2 

99-84 

77-32 

89-93 

95-10 

Lycopodic  . 

Oleic  . 

"■ 

Elaidic 

- 

^I8'':u02 

89-92 

71-24 

81-80 

86-06 

Rapic. 

J 

Doeglic 
Jecoleic 

} 

r  H  r^ 

85-67 

68-54 

78-28 

82-15 

Erucic 
Brassidic 

\ 

C2.2H4.2O2 

75-02 

61-55 

69-23 

72-31 

Linolic 

J 

Tariric 
Telfairic 

C,8H,,0., 

181-14 

143-28 

164-68 

173-31 

Elseomargaric 

Linolenic     . 

1 
/ 

Isolinolenic 

^18  "30^2 

273-69 

216-16 

248-65 

261-76 

J  ecoric 

Clupanodonic 

18      28     2 

366-24 

289-04 

332-63 

350-23 

Isanic 

, 

^14      20^2 

461-19 

345-11 

409-12 

436-08 

Ricinoleic     . 

•\ 

Isoricinoleic 
Ri(inelaidic 

^18  "34^3 

85-13 

68-17 

77-79 

81-37 

Ricinic 

Mixed  Triglycerides . 

— 

Myristopalmito-olein 

... 

31  -54 

Oleodipalmitin     . 

, . 

30-43 

Oleodimargirin    . 

•  .  ■ 

,, 

29-48 

Oleopalmitostearin 

>  •  • 

•  *  • 

,  , 

29-48 

Oleodistearin 

28-55 

Elaidodistearin    . 

.. 

28  -55 

Dioleostearin 

... 

57-24 

ether  solution  is  filtered  through  a  small  pleated  filter  into  an  ordinary 
flask.  In  case  the  liquid  fatty  acids  consist  chiefly  of  oleic  acid,  the 
result.*:  will  be  accurate  enough  if  the  ether  be  evaporated  off  on  the 
water-bath,  and  the  residue  dried  in  a  water-oven.  If,  however,  more 
highly  unsaturated  acids  than  oleic  are  suspected  (from  linseed  oil,  soya- 
bean oil,  maize  oil,  marine  animal  oils),  the  ethereal  solution  must  be 


136  OILS,  FATS,  AND  WAXES 

evaporated  down  in  a  current  of  dry  hydrogen  or  dry  carbon  dioxide. 
The  precipitate  collected  on  the  filter  consists  of  the  soaps  of  the 
saturated  fatty  acids ;  the  free  acids  are  obtained  by  decomposing  these 
soaps  with  hydrochloric  acid  in  the  manner  described  above. 

It  must  be  especially  emphasised  that  this  method  of  separation  is 
not  absolutely  accurate ;  thus  the  solid  fatty  acids  always  retain 
unsaturated  acids  (the  quantity  of  which  can  be  estimated  approximately 
by  the  iodine  value).  Moreover,  the  ethereal  solution  of  the  lead  salts 
retains  a  certain  quantity  of  saturated  fatty  acids,  especially  the  volatile 
fatty  acids.  Nevertheless  the  method  gives  results  which  are  sufficiently 
accurate  for  the  ordinary  purposes  of  technical  analysis.  It  is  advisable 
to  estimate  the  iodine  value  of  the  liquid  fatty  acids,  as  this  supplies 
valuable  information  as  to  the  composition  of  the  fats  when  the  Table 
on  p.  135  is  taken  as  a  guide  {cf.  also  under  No.  7,  p.  137). 

6.  Examination  of  the  Saturated  Fatty  Acids. 

The  only  solid  fatty  acids  which  can  at  present  be  determined  with 
sufficient  accuracy  are  arachidic  and  stearic  acids. 

Arachidic  Acid. — The  determination  of  this  acid  is  necessary  for 
the  recognition  of  arachis  oil  in  mixtures  of  oils  containing  arachis  oil 
(adulterated  olive  oil).  For  the  estimation,  the  solid  fatty  acids 
obtained  from  10  g.  of  oil  are  dissolved  in  50  c.c.  of  hot  90  per  cent, 
alcohol.  In  presence  of  arachidic  acid  a  cr)'stalline  mass  is  obtained  on 
cooling  the  alcoholic  solution.  This  consists  of  "crude  arachidic  acid,'\ 
that  is  a  mixture  of  arachidic  and  lignoccric  acids.  The  crystals  are 
filtered  off  and  washed,  first  with  a  measured  quantity  of  90  per  cent. 
alcohol,  then  with  70  per  cent,  alcohol ;  the  latter  dissolves  only  traces 
of  the  acid.  The  crystals  on  the  filter  are  finally  washed  with  boiling 
absolute  alcohol,  and  the  filtrate  collected  in  a  porcelain  dish  or  a 
flask.  The  alcohol  is  evaporated  off  and  the  dried  crystals  weighed. 
A  correction  must  be  made  for  the  arachidic  acid  dissolved  by  the  90 
per  cent,  alcohol,  taking  as  a  basis  that  100  c.c.  dissolve  at  15°,  0022,  or 
at  20°,  0-045  g-  crude  arachidic  acid.  Finally,  the  melting  point  of  the 
crude  arachidic  acid  is  determined  ;  this  should  be  'J\°-'J2°> 

Stearic  Acid. — The  determination  of  stearic  acid  depends  upon  the 
observation  due  to  David,  that  alcohol  saturated  at  0°  with  pure  stearic 
acid,  dissolves  all  the  lower  solid  fatty  acids  as  also  all  the  unsaturated 
acids,  whereas  stearic  acid  remains  undissolved.  The  method  may  be 
applied  either  to  the  total  fatty  acids,  or  to  the  saturated  fatty  acids 
isolated  as  described  on  p.  134.  It  should,  however,  be  observed  that 
any  arachidic  acid  present  must  be  removed  beforehand,  as  it  would 

'  For  details  and  criticism  of  a  modified  method   of  estimation   proposed    by  Tortelli    and 
Ruggeri,  cf.  Lewkowitsch,  Chemical  Technology  and  Analysis  of  Oils ^  Fats,  and  Waxes,  vol.  ii., 

P-  253. 


SATURATED  FATTY  ACIDS  137 

otherwise  be  estimated  as  stearic  acid.  O.  Hehner  and  C.  Mitchell  ^  have 
worked  out  a  method  on  this  basis,  which  is  applicable  in  most  cases, 
though,  it  must  be  pointed  out,  not  in  all.  The  stearic  acid  solution 
is  prepared  by  dissolving  3  g.  of  stearic  acid  in  lOOO  c.c.  of  hot  alcohol 
of  sp.  gr.  0-8183  in  a  stoppered  flask.  The  flask  is  allowed  to  remain 
overnight  in  ice,  and  the  mother-liquor  is  syphoned  off,  without  taking 
the  flask  out  of  the  ice  water.  This  is  done  with  the  aid  of  a  tube 
widened  at  the  end  to  a  small  funnel  which  dips  into  the  alcoholic 
solution ;  the  small  funnel  is  covered  with  fine  linen  to  retain  the 
separated  crystals  of  stearic  acid.  The  filter  tube  is  bent  twice  at  right 
angles,  and  fitted  to  a  flask  so  that  the  clear  liquid  may  be  drawn  off 
quickly  by  means  of  a  filter  pump. 

If  the  fatty  acids  are  solid,  o-5-i-o  g.  is  taken;  if  liquid,  5  g.  This 
is  weighed  accurately  in  a  flask,  and  treated  with  100  c.c.  of  the  above 
described  stearic  acid  solution.  The  flask  is  allowed  to  stand  overnight 
in  ice  water.  On  the  next  day  the  liquid  is  shaken,  the  flask  being  still 
in  the  ice  water,  to  promote  the  separation  of  crystals,  and  then  left  in 
the  ice  water  for  another  half  hour.  The  alcoholic  solution  is  drawn  off 
as  described  above,  and  the  precipitate  remaining  in  the  flask  is  washed 
three  times  successively  with  quantities  of  10  c.c.  of  the  alcoholic  solu- 
tion cooled  to  0°.  Finally,  the  crystals  of  stearic  acid  adhering  to  the 
filter  are  washed  into  the  flask  with  hot  alcohol.  The  alcohol  is 
evaporated  off,  the  residue  dried  at  100"  and  weighed,  and  calculated  to 
pure  stearic  acid.  The  melting  point  of  the  crystals  should  not  be  much 
below  68°- 5.  A  correction  of  0-005  g.  is  applied  for  the  stearic  acid 
introduced  by  the  alcoholic  solution  of  stearic  acid.  If  the  melting 
point  of  the  isolated  acid  is  below  68^,  the  acid  must  be  again  subjected 
to  the  same  treatment. 


7.  Determination  of  Oleic,  Linolic,  Linolenic,  and  Clupanodonic 

Acids. 

From  the  iodine  value  of  the  liquid  fatty  acids,  a  preliminary  indica- 
tion as  to  their  nature  is  obtained.  In  the  present  state  of  our  know- 
ledge, the  acids  which  come  chiefly  into  consideration  are  oleic,  linolic, 
linolenic,  and  clupanodonic  acids.  If  the  iodine  value  is  about  90,  this 
indicates,  as  a  rule,  practically  pure  oleic  acid  ;  if,  however,  the  iodine 
value  is  much  higher,  then  in  the  case  of  vegetable  oils  the  presence  of 
linolic  and  linolenic  acids  is  indicated,  and  in  the  case  of  marine  animal 
oils,  the  presence  of  clupanodonic  acid  is  most  probable.  In  the  case  of 
mixtures,  the  presence  of  all  of  these  acids  is  possible.  Linolenic  and 
clupanodonic  acids  are  detected  by  the  bromide  test,  and  are  estimated 
quantitatively  as  follows  : — 

1  Analyst,  1896,  21,  ?2i 


138 


OILS,  FATS,  AND  WAXES 


A  solution  of  0-3  g.  of  the  fatty  acid  in  glacial  acetic  acid  is  cooled 
in  a  corked  flask  to  5  .  Bromine  is  then  added,  drop  by  drop,  until  the 
brown  colour  no  longer  disappears.  Any  evolution  of  h)drogen 
bromide  is  caused  by  too  high  a  temperature.  After  standing  for  three 
hours  to  permit  of  complete  absorption  of  the  bromine,  the  solution  is 
filtered  through  a  pleated  filter,  and  washed  with  four  successive 
quantities  of  10  c.c.  of  cold  ether.  The  residue  on  the  filter  is  dried  to 
constant  weight  in  a  water-oven.  The  melting  point  of  the  bromide 
lies  between  175  and  180  ,  in  the  case  of  the  hexabromide  of  linolenic 
acid  (from  drying  oils).  If  the  bromide  has  not  melted  at  180  ,  but 
blackens  at  200'  or  above,  it  consists  of  octobromidcs  (from  marine 
animal  oils).  If  the  residue  be  suspected  to  be  a  mixture  of  hexa- 
bromides  and  octobromidcs,  these  are  separated  by  boiling  the  residue 
with  benzene,  in  which  the  octobromidcs  are  insoluble  ;  the  two  are 
identified  by  their  melting  points  after  the  removal  of  the  benzene. 

Linolic  acid  may  be  approximately  estimated  in  the  filtrate  as  the 
tetrabromide  by  the  following  method  given  by  K.  Farnsteiner.  The 
solution  is  evaporated  and  the  residue,  consisting  presumably  of  a 
mixture  of  the  dibromide  of  oleic  acid  and  the  tetrabromide  of  linolic 
acid,  is  treated  with  hot  petroleum  spirit  of  boiling  point  SS°-^7'S-  ^n 
cooling,  a  crystalline  tetrabromide  of  linolic  acid  separates  out,  whilst  a 
liquid  tetrabromide  and  the  dibromide  of  oleic  acid  remain  in  solution. 
The  crystals  which  are  filtered  off  should  melt  at  about  1 12°.^ 

The  following  Table  contains  a  number  of  determinations  carried  out 
in  the  author's  laboratory  : — 


Fartty  acids  from  oils. 


11 
-o 

's 

o 

X 
V 

X 


4> 

-a 

■§ 
o 

k. 

O 


'Linseed  (iodine  value  181) 
„        (  „  184) 

„        (  „  190-4) 

,,         liquid  acids  (iodine  va 
Candle  nut 

Stiilingia  .... 
Safflower  .... 
Soya  bean 

Rape         .... 
'Japan  fish  (old  samples)    . 
(fresh      „      )    . 
Deodorised  fish 
Cod  liver  (Norway)  . 

„        (Newfoundland) 
Shirk  liver 

Seal 

Whale  (old  samples) 

,,      (fresh  samples) 
Sperm       .... 


ue  208) 


Bromides  insoluble  in 
ether. 


Per  cent. 

29-06;  29-34 

31-31  ;  30-44;  30-80 

38-1;     42-0 

34-9 

11-53;  11-23;  12-63 

25-78 

1-65;     0-65 

3  to  5 
2-4;       3-4 
23-04  ;  23-32 
44-2;     44-7 
38-42;  39-27 
29-86;  20-36 
39-1  ;     37-76 
12-68;  15  08 
19-83  ;  19-93 
12-38  ;  12-44 
22-59;  27-77 
2-05 


'  For  further  details  c/.  Lewkowiisch,   Chemical  Technoloey  and  Analysis  of  Oils,  Fats,  and 
Waxes,  vol.  i.,  pp.  560  et  seq. 


UNSAPONIFIABLE  MATTER  139 

8.  Determination  of  Oxidised  Fatty  Acids. 

The  "oxidised"  fattv^  acids  comprise  those  acids  which  are  present 
in  oxidised  oils  and  fats,  and  which  are  distinguished  from  other  fatty 
acids  by  their  tnsolubiHty  in  petroleum  spirit.  They  are  estimated 
as  follows  by  W,  Fahrion's  method^:— 4-5  g.  of  an  oxidised  fat  or  oil 
are  saponified  in  the  usual  manner  with  alcoholic  potash.  The  alcohol 
is  evaporated  off,  the  soap  dissolved  in  hot  water,  introduced  into  a 
separating  funnel,  and  decomposed  by  hydrochloric  acid.  After  cooling, 
the  liquid  is  shaken  with  petroleum  spirit  (boiling  below  80°)  and  then 
allowed  to  stand  until  it  has  completely  separated  into  two  layers. 
The  insoluble  oxidised  fatty  acids  adhere  to  the  walls  of  the  funnel  or 
form  lumps  under  the  layer  of  petroleum  spirit.  The  aqueous  solution 
is  drawn  off,  the  petroleum  spirit  layer  decanted,  and  the  oxidised 
fatty  acids  again  well  shaken  with  petroleum  spirit  to  wash  out  all 
occluded  soluble  fatty  acids.  If  the  quantity  of  oxidised  acid  is 
large,  it  is  advisable  to  dissolve  it  in  potassium  hydroxide  solution, 
decompose  the  soap  again  with  hydrochloric  acid,  and  shake  out  as 
before  with  petroleum  spirit.  The  residual  oxidised  acids  are  dissolved 
in  warm  alcohol,  the  solu-tion  brought  into  a  tared  dish,  the  alcohol 
evaporated  off,  and  the  residue  dried  to  constant  weight. - 

/^.—Examination  of  Unsaponifiable  Matter. 

The  unsaponifiable  matter,  which  is  isolated  in  substance  as 
described  above  (p.  124),  can  be  further  examined  immediately.  If 
the  samples  have  not  been  adulterated  with  mineral  oils,  rosin  oil,  or 
tar  oil,  the  quantity  of  unsaponifiable  matter  will  be  very  small,  as  the 
unsaponifiable  substances  which  occur  naturally  in  oils  and  fats  amount 
generally  to  less  than  i  per  cent.  (^  above,  p.  124).  In  waxes,  however, 
the  quantity  is  much  greater — up  to  50  per  cent.  The  examination  of 
the  unsaponifiable  matter  may  be  divided  into : — 

I.  The  examination  of  those  unsaponifiable  substances  which  are 
naturally  present. 

II.  The  detection  and  estimation  of  unsaponifiable  substances  which 
have  been  added  purposely. 

I.  The  Examination  of  Unsaponifiable  Substances 
which  are  Naturally  Present. 

(a)  In  Oils  and  Fats. 

The  unsaponifiable  matter  in  natural  oils  and  fats  contains  chiefly 
cholesterol  or  phytosterol,  accompanied  by  small  quantities  of  hydro- 

1  Z.  angew.  Chem.,   1898,  II,  781  ;  1903,  16,  79,  1 199;/  ^oc.  Chem.  Ind.,   1898,  17,  958  ; 

1904.   23,  26. 

-  For    the    further   examination  of  these  acids,    cf.   Levvkovvitsch,  Chemical   Technology   and 

Atialysis  of  Oils,  Fats,  and  Waxes,  vol.  iii.,  p.  468. 


140 


OILS,  FATS,  AND  WAXES 


carbons,  higher  aliphatic  alcohols,  colouring  matters,  resinous  substances, 
and  albuminous  matter.  Since,  as  shown  above,  "cholesterol"  is 
characteristic  of  animal  oils  and  fats,  and  "  phytosterol "  (mostly  sito- 
sterol) is  characteristic  of  vegetable  oils  and  fats,  the  examination  of 
the  unsaponifiable  matter  supplies  a  means  of  distinguishing  between 
animal  and  vegetable  products.  If  the  sample  consist  of  a  mixture  of 
animal  and  vegetable  fats,  both  alcohols  will  be  found  in  the  residue. 


X 


X 


a  7f  c  d 

Fio.  37.— Crystals  of  Cholesterol. 


n     A 


r  d  /'  f/ 

Fia.  38.— Crystals  of  Phytosterol. 


For  the  examination,  the  unsaponifiable  matter  is  dissolved  in  the 
smallest  possible  quantity  of  absolute  alcohol,^  and  set  aside  to 
crystallise.  If  only  very  small  quantities  of  colouring  matter  and 
resinous  substances  are  present,  well-formed  crystals  are  generally 
obtained  ;  if  this  is  not  the  case,  the  unsaponifiable  matter  is  dissolved 
in  95  per  cent,  alcohol,  and  the  colouring  matter  removed  by  treatment 
of  the  hot  solution  with  animal  charcoal.     The  filtrate  is  then  evaporated 


Pio.  89.— Crystals  from  a  mixture  of  Cholesterol  and  Phytosterol. 

to  dryness,  the  residue  taken  up  with  absolute  alcohol  and  allowed  to 
crystallise.  The  crystals  are  removed  from  the  mother-liquor  and 
examined  under  the  microscope.  If  either  cholesterol  or  sitosterol 
(phytosterol)  alone  is  present,  it  may  frequently  be  recognised  by  its 
characteristic  crystalline  form,  as  shown  in  Figs.  37  and  38.     If,  however, 

'  A.    Burner,    Z.    Unters.    A'a/ir.    it.    Genussvi.,    1898,    8,    S44  ;    /•    '^'"^-    C/iem.    hid.,    1898, 
17.  954- 


UNSAPONIFIABLE  MATTER  141 

cholesterol  and  sitosterol  are  present  simultaneously,  the  microscopic 
examination  yields  very  uncertain  results.  A.  Bomer  showed  that  mixed 
crystals  are  obtained  (Fig.  39),  whilst  in  the  author's  experience  the 
crystallisation  of  mixtures  of  cholesterol  and  sitosterol  frequently  yields 
the  separate  crystals  of  the  two  alcohols  side  by  side  and  not  the  mixed 
forms.^ 

The  uncertainty  of  the  microscopic  method  of  examination  is, 
however,  obviated  by  the  phytosterol  acetate  test  worked  out  by 
Bomer.^  In  this  test  the  alcoholic  solution  containing  the  crystals 
which  have  separated  is  evaporated  to  dryness  and  heated  for  a  short 
time  over  a  small  flame  in  a  dish  with  2-3  c.c.  of  acetic  anhydride  for 
each  100  g.  of  fat,  the  dish  being  covered  with  a  watch-glass.  The 
watch-glass  is  then  removed  and  the  excess  of  acetic  anhydride 
evaporated  off  on  the  water-bath.  The  residue  is  then  heated  with  the 
smallest  possible  quantity  of  absolute  alcohol  and  set  aside  to  crystallise. 
To  avoid  immediate  solidification  or  crystallisation  a  few  cubic  centi- 
metres of  alcohol  are  added.  The  crystallised  acetates  are  collected  on 
a  small  filter  and  washed  with  95  per  cent,  alcohol.  They  are  then 
again  placed  in  the  dish,  dissolved  in  5-10  c.c.  of  absolute  alcohol,  and 
again  allowed  to  crystallise.  The  crystals  are  filtered  off  and  their 
melting  point  is  determined.  As  cholesterol  acetate  melts  at  ii4°-3- 
ii4°-8  (corn),  whilst  the  "  phytosterols  "  obtained  from  various  oils  and 
fats  gives  acetates  melting  between  i25°-6  and  137°  (corn),  it  is  possible 
to  draw  a  preliminary  conclusion  as  to  the  presence  of  cholesterol  or 
phytosterol  alone  from  the  melting  point  of  the  recrystallised  pro- 
duct. In  cases  of  doubt  it  is  advisable  to  repeat  the  crystallisation 
several  more  times.  If  the  melting  point  of  the  fifth  crystallisation 
is  still  below  116",  the  absence  of  phytosterol  may  be  considered  as 
established. 

For  the  identification  of  stigmasterol  and  brassicasterol,  and  for 
the  detection  of  traces  of  paraffin  wax  with  which  lard,  for  instance, 
may  have  been  adulterated  in  order  to  circumvent  the  phytosterol 
acetate  test,  cf.  J.  Lewkowitsch,  Chemical  Technology  and  Analysis  of 
Oils,  Fats,  and  Waxes,  vol.  i.,  pp.  591  et  seq. ;  vol.  ii.,  chap,  xiv., 
"  Lard." 

(6)  In  Waxes. 

As  the  waxes  contain  considerable  quantities  of  higher  alcohols 
which  prevent  a  rapid  saponification,  it  is  advisable  to  saponify  with 
2\N  alcoholic   potash    under   pressure,   or   with   sodium    ethylate.     A 

^   Cf.  also  Lewkowitsch,  Chemical  Technology  and  Analysis  of  Oils,  Fals,  and  Waxes,  vol.  i., 

P-  584. 

'^  Z.  Unlers.  Nahr.  u.  Genussm.,  1901,  4,  865,  1070  ;  1902,  5,  1018  ;  cf  also  R.  H.  Kerr, 
U.S.  Depart,  of  AgriculL  Bureau  Animal  Chem.  Circular  212,  loth  May  1913  ;  J.  Soc.  Chem.  huL, 
1913,32,  917- 


142  OILS,  FATS,  AND  WAXES 

systematic  examination  of  the  unsaponifiable  matter  from  waxes  is 
difficult,  and  is  therefore  seldom  carried  out  in  commercial  anal\'sis.^ 

The  melting  point  of  the  unsaponifiable  matter  ma\'  furnish  a  rough 
guide  as  to  the  nature  of  the  substances  under  investigation.  The 
behaviour  towards  acetic  anhydride  permits  of  definite  conclusions  as  to 
the  alcoholic  or  hydrocarbon  nature  of  the  substance,  and  in  certain 
cases,  such  as  spermaceti,  for  the  identification  of  the  wax.  For  this 
purpose  the  mixture  of  unsaponifiable  substances  is  boiled  with  double 
its  quantity  of  acetic  anh)'dride  for  a  short  time  under  a  reflux  condenser. 
The  appearance  of  the  hot  solution  is  then  observed.  If  all  has  passed 
into  solution,  aliphatic  alcohols  or  cholesterol  and  "  phytosterol  "  are 
present  and  have  undergone  acetylation.  If,  on  the  other  hand,  an 
undissolved  oil  floats  on  the  surface  of  the  hot  acetic  anhydride  solution, 
paraffin  wax  or  ceresin  is  present.  The  aliphatic  alcohols  generally 
remain  dissolved  in  the  acetic  anhydride  even  after  cooling.  If  a  mass 
of  crystals  separates  out,  it  may  be  concluded  that  cholesterol  or  "  phyto- 
sterol" is  present,  although  the  presence  of  higher  aliphatic  alcohols  is 
not  excluded. 

A  summary  of  those  characteristics  which  will  prove  of  assistance  in 
the  examination  of  the  solid  unsaponifiable  substances  is  given  in  the 
subjoined  Table  (p.  143). 

2   The  Detection  and  Determination  of  Admixed 
Unsaponifiable  Substances. 

The  presence  of  admixed  unsaponifiable  substances  in  oils  and  fats 
is  generally  indicated  by  abnormally  low  saponification  values.  Solid 
unsaponifiable  substances  such  as  paraffin  wax  and  ceresin  are  identified, 
in  absence  of  waxes,  by  their  state  of  aggregation  and  melting  point. 
As  a  rule,  especially  in  liquid  fats,  any  admixed  unsaponifiable  matter 
consists  of  liquid  substances  belonging  to  one  of  the  three  following 
groups  : — 

(a)  Mineral  oils. 

(d)  Rosin  oils. 

(c)  Tar  oils. 

The  three  classes  of  oils  are  scarcely  ever  present  simultaneously. 
It  is  therefore  only  necessary  to  consider  the  possible  presence 
of  mineral  oil  together  with  rosin  oil,  or  of  rosin  oil  together  with 
tar  oil. 

It  should  be  observed  that  a  certain  percentage  of  mineral  oil  is  not 
necessarily  to  be  considered  as  an  adulteration,  as  it  often  happens  (as 
for  instance  in  burning  oils  or  lubricating  oils)  that  mineral  oil  is 
legitimately  added  to  fatty  oils.     To  ascertain  more  closely  the  nature 

^  For  further  details,  c/.  Lewkowilsch,  Chemical  Technology  and  Analysis  of  Oils ^  fals,  and 
Waxes,  vol.  i.,  chap.  ix. 


UNSAPONIFIABLE  SUBSTANCES 


143 


u 

(0 
0) 

■M 
U 

n{ 
u 
rt 

x: 
U 


0) 
Xi 

c 

tfl 
0) 

a 

c 

to 

XJ 

3 
CO 

3 

■  «-« 

C 

o 
a 

nJ 
(/) 

G 

a 

o 


Increase  of  weight  on 

boiling  with  ai'etic 

anhydride.* 

2 

g       (N>ncp?oo50ia505      c^oo       •"    .'P 
"Ot-_vni-(Oioooo3    ;oo    ••"   :io»-> 

^           i-Hi— lr-(          r-Hf-*T-H               "f— IF— 1          t>,          '"'05 

0        <» 

• 

CD 

< 

a 
o 
P. 
tc 
a 

°c. 

22  to  23 

31 

65 

70 

114 

under  100 

125-6  to  137 

141 

o 

U 

c 
o 
o< 
ee 
m 

0         ^2 

•t^O(NCD>-i>-'r-io2'f'^0.-     :^CO 

•0500CO.—  COCOCOtMOCOvn-,       "OOIM 

r— If— If— <f— (r- II— ti-Hi— II— li— (r—   r— <i<          r-(F— < 

CO                    2 

F-(                            ""^ 
0 

c» 

<D  2 

'v.  £* 

°  o 

.D 

^                       L/  CO  OO  *    CO       ,„     .               .     . 
^oooo^;^^go    ;^    :    i2    :    i 

-1                               i2  CO  CD  ^    *"                              ^ 

CO                                            'i' 

CO 

C 

'o 

_C 

"3 

38  to  82 

50 

59 

79 

85 

148-5 

137  to  138 

137  .,  138 

170 
25-5  to  27-5 

88  „  90 
44-4  „  48-9 

75  to  76  ;  65  to  66-1 
49-5  to  59-2 
46-7    ■ 

78 

c 

oroooooo 

:  X  E  ffi  K  K  E  s:  ffi  "•  ■ ■ ^-  ■-• 

00000000 

1             

Paraffin  wax,  ceresin 

Cetyl  alcohol      .         .         .         . 

Octodecyi  alcohol 

Ccryl  alcohol 

Melissyl  (myricyl)  alcohol  . 

Cholesterol 

Isocholesterol 

Phytosterol,  sitosterol 

Stigmasterol 

Alcohols  from  sperm  oil 

„               carnaiiba  wax 

,,              wool  wax     . 

,,              crude  wool  wax 

,,               beeswax 
Hydrocarbons  from  beeswax 
Alcohols  from  spermaceti    . 

,,              insect  wax    . 

D  ":!. 

a  ^. 

O    to 
to  tfi 


Q    3  r:; 


O  .—  tr 
rt  ^-  0:1 
-"   *"    o 


»-.  .0 


5.$.% 


u 

T) 

c 

3 

ri 

V* 

> 

C3 

to 

C 
0 

o3 

3 

if 

-?> 

w 

m 

0 

m 

A 

.5  3 

tj  -*^ 

.2  - 

o  ^ 

c  * 

•  .2  5 

""   3  .a 


(»  ;3   ^ 

^  a  - 

g   g   o 


.  «« 


o  .S 


•a 

c 

.  3 


O    3 


o 


3 
c 

a; 
c4 


o 


13 

.2 

s 

3 


S  2 

^  3 

*-.  ■"    .  rt 

O       -  «  uj 

m   J"  9  .3 

=  S  •*  >. 

c3       -   c  -O 

3  -a 


o   2   fi 

^    C    i-i 


^5    ^ 


1  g  s  1 


Hi  OILS,  FATS,  AND  WAXES 

of  the  isolated  unsaponifiable  oil,  a  quantity  sufficient  for  the  examina- 
tion is  prepared,  and  the  specific  gravity  is  first  determined.  As  the 
mineral  oils  in  question  have  a  sp.  gr.  of  0-84-0-92,  and  the 
rosin  oils  0-96- i-oi,  whilst  the  tar  oils  have  a  gravity  over  i-oi,  the 
specific  gravity  may  give  useful  indications,  if  only  one  oil  is  present. 
If  a  mixture  of  mineral  oil  and  rosin  oil  is  present,  the  Liebermann- 
Storch  reaction  is  the  best  test  for  the  qualitative  detection  of  rosin  oil. 
In  this  test,  1-2  c.c.  of  the  unsaponifiable  oil  are  gently  warmed 
v.'ith  acetic  anhydride  in  a  test  tube  and  shaken.  After  cooling,  the 
bottom  layer  is  removed  by  means  of  a  finch-  drawn  out  pipette,  and 
the  solution  tested  as  described  above  (p.  130).  In  presence  of  rosin 
oil  a  beautiful  violet  fugitive  colour  is  obtained.  It  must  not  be 
forgotten  that  cholesterol  gives  a  similar  colour  reaction.  The  presence 
of  rosin  oil  may  also  be  ascertained  by  the  determination  of  the  optical 
rotation,  as  mineral  oils  rotate  the  plane  of  polarised  light  but  little, 
whereas  rosin  oils  show  a  marked  optical  activity.  (It  must  not, 
however,  be  overlooked  that  the  hydrocarbons  obtained  from  the  dis- 
tillation of  wool  fat  arc  also  optically  active,  as  first  shown  by  the 
author.) 

The  quantitative  determination  of  rosin  oil  in  mineral  oil  is  best 
effected  by  Valenta's  method  : — 10  c.c.  of  glacial  acetic  acid  dissolve 
at  50",  0-2833-0-6849  g.  or  2-6-6-5  per  cent,  of  mineral  oil  as  compared 
with  1-7788  g.  or  16-9  per  cent,  of  rosin  oil.  For  the  determination,  2  c.c. 
of  the  unsaponifiable  oil  are  mixed  with  10  c.c.  of  glacial  acetic  acid  in  a 
test  tube,  which  is  then  loosely  corked  and  heated  for  five  minutes  in  a 
water-bath  with  frequent  shaking.  The  solution  is  then  filtered  through 
a  moistened  filter  paper,  and  the  middle  portion  of  the  filtrate  collected. 
A  weighed  quantity  of  this  is  titrated  to  determine  the  acetic  acid. 
The  difference  between  the  percentage  of  acid  found  and  that  originally 
taken  gives  the  quantity  of  undissolved  oil.^ 

If  the  sample  consists  of  a  mixture  of  mineral  oil  and  tar  oil,  the 
presence  of  the  latter  is  detected  by  treatment  with  nitric  acid  of  sp. 
gr.  1-45.  Tar  oils  cause  a  considerable  rise  of  temperature,  whereas 
mineral  oils  become  only  slightly  warmer. 

For  details  of  Valenta's  proposal  to  treat  the  unsaponifiable  oils 
with  dimethyl  sulphate,  cf.  J.  Lewkowitsch,  Chemical  Technology  and 
Analysis  of  Oils,  Fats,  a7id  Waxes,  vol.  i.,  p.  61 1. 

With  the  aid  of  the  subjoined  Tables  25-27,  which  are  arranged  as 
far  as  feasible  according  to  a  natural  system,  it  will  not  be  difficult  to 
identify  a  sample  of  oil,  fat,  or  wax,  when  the  above  described  methods 
have  been  applied.  More  complete  Tables  are  given  in  the  author's 
Laboratory  Companion  to  Fats  and  Oils  Industries.    A  series  of  examples 

>   Cf.  Lewkowitsch,   Chemical    Technology   ami   Analyns   of  Oils,    Fats,   ami   Waxes,  vol,  iii., 
chap.  XV. 


UNSAPONIFIABLE  SUBSTANCES  145 

which  may  serve  as  a  guide  to  the  investigation  of  more  complex 
problems,  are  given  in  vol  i.,  chap,  xi.,  of  the  author's  Chemical  Technology 
and  Analysis  of  Oils,  Fats,  and  Waxes.  The  special  methods  described 
in  the  following  Section  should  also  be  consulted. 


Literature. 

Lewkowitsch,   J. — Chemical  Technology  and  Analysis  of  Oils,  Fats,  and    Waxes, 

Vol.  I.,  5th  edition,  1913  ;  Vols.  II.  and  III.,  4th  edition,  1909. 
Lewkowitsch,  J. — The  Laboratory  Companion  to  Fats  and  Oils  Industries,  1901. 


[Tables  25,  26,  27. 

HI  K 


146 


OILS,  FATS,  AND  WAXES 

Table  25— Data  for  the  Identification 


OILS. 

Characteristics. 

Sp.  gr. 

0. 

c 

I 

V 

3t 

3 
"3 

a 
•5 

^=1 

c   00   tf 
1-35 

°C. 

•c. 

'C. 

KOH. 

mg. 

Per  cent. 

A-/IO  KOH. 
c.c. 

Per 
cent. 

Vegetable 

Drying. 
Linseed 

15 

0-9315-0-9345 

-27 

-20 

192-195 

171-201 

*  •  • 

95-5 

Tung      oil,     Chinese^ 
(Japanese)  wood*      J 
Candle  nut 

15 
15-5 

0-9360-0-9432 
0-9256 

below  - 17 

liq.  at 
-18 

193 

192-6 

150-165 
163-7 

... 

92-2 
95-5 

Hemp  seed 
Walnut 
Safflower     . 
Poppy  seed 
Sunflower    . 

15 

15 
15-5 
15 
15 

0-9255-09280 
0  9250-0-9260 
0-9251-0-9280 
0-9240-0  9270 
0  9240-0-9258 

-27 
-27-5 

-18 
- 18-5 

192-5 
195 
186-6-193-3 
195 
193-5 

148 
145 
129-8-149-9 
133-143 
119-135 

1-54  (R.-M.) 
0 

95-4 
95-37 
95-2 
95 

Semi-Drying. 

Cotton  seed  group — 
Soja  bean 

Cameline    (German  "\ 
Sesame)          .         J 
Pumpkin  seed  . 
Maize 

15 
15 

15 
15-5 

0-9242-0-9270 
0-9200-0  9260 

09237 
0-9213-09255 

-8 
-18 

-15-5 

-10  to  -20 

... 

192-7 
188 

188-4 
188-193 

137-140 
135-142 

123-130 
113-125 

4-5  (R.-M.) 

95-5 

96-2 
■  93-96 

Kapok 
Cotton  seed 

18 
15 

0-9199 
0-9220-0-9250 

... 

3-4 

181 
193-195 

116 
108-110 

... 

94-9 
95-96 

Sesame 

15 

0-9230-0  9237 

-5 

... 

189-193 

103-108 

1-2  (R.-M.) 

95-7 

Beech  nut 
Brazil  nut 
Curcas 

15 
15 
15-5 

0-9200-0-9225 

0  9180-0  9185 

0-9204 

-17 

0-4 

-8 

... 

191-196 
193-4 
193-2 

104-111 
106-2 
98-110 

0-5  (R.-M.) 

95-2 
95  "3 

Croton 

Rape  group — Ravison  . 
Hedge  mustard 
Rape  (Colza)    . 
Black  mustard  seed  . 

15 

15-5 
15 

15-5 
15 

0-9500 

0-9183-0-9217 

09175 

0-9132-0-9168 

0-916-0-920 

-16 

-8 

-8 

-2  to  -10 

-17 

\ 

210-215 

174-179 

174 
170-179 

174 

102-104 

101-122 
105 
94-102 
96-110 

12-13-6 
(R.-M.) 

6-3 

89-0 

95-1 
95-1 

White  mustard  seed  . 
Radish  seed 

Jamba 

15-5 
15 

15 

0-914-0  916 
0-9175 

0-9154 

-8  to  -16 
-10  to 
-17-5 

-lOto-12 

... 

170-174 
173-178 

172-3 

92-97 
93-96 

95-4 

0-33  (R.-M.) 

96-2 
95-9 

No\-Drying. 

A  Imond  group — 
Cherry  kernel    . 
Apricot  kernel  . 
Plum  kernel      . 

15 

15-5 

15 

0  9234 

0-9195 

0-9160-0-9195 

-19  to  -20 

-14 
-  5  to  -  6 

... 

193-195 
192-.-. 
191-5 

110-114 

96-108 
93-3-100-3 

0 

95-4 

Peach  kernel     . 

15 

0-918-09215 

below  -20 

... 

192-5 

93-109 

... 

... 

Almond    . 

15 

0  9175-0-9195 

-10  to  -20 

191 

93-97 

... 

962 

*  To  be  separated  on  the  basis  of  the  specilic  gravities.    Cf.  Lewkowitsch» 


VEGETABLE  OILS 


147 


of  Vegetable  Oils  and  of  Animal  Oils. 


Variables. 

Characteristics  of  fatty  acids. 

Refractive 
index. 

> 

< 

1 
"3 

> 

S 
< 

> 

■< 

_2 

a    . 

§•3 

a 

t3 

Sp.  gr. 

1.3 

•a  3 

+3 

a 
0 
P. 
to 

a 

1 

0 

■is 
f' 

0 

3 
■3 

> 

1 

0 

> 

Butyio- 

refracto- 

meter. 

"c. 

Scale 
divisions. 

KOH. 
mg. 

Per  cent. 

"C. 

0  r,        Titre. 

C.                     OQ 

°C. 

KOH. 

mg. 

Total 
fatty 
acids. 

Liquid 
fatty 
acids. 

°c 

Oils. 

20 

84-90 

3-98 

0-8-8-4 

0  •42-1-1 

15-5 

0-9233 

13-17 

19-4  to 

17-21 

197 

179-182 

190-201 

60 

1-4546 

40 

72-5 

... 

20-6 

... 

... 

... 

7-6-12 

0-44 

... 

... 

31;  34 

37-2 

31; 
43-8 

188-8 

144-159 

... 

... 

15 

76 

9-86 

8-1 

0-76 
1-08 

*.• 

•  ■> 

13 
15 

16-6 

20-21 
18-19 

. .  . 

141 

... 

... 

... 

40 

64 -8 

... 

... 

• .  . 

•  •  • 

.  •  • 

•.. 

16 

•  .  . 

16-18 

**• 

150 

167 

... 

... 

40 

65-2 

16-1 

0-33-20 

.  •  • 

... 

•  ■  • 

... 

•  •  • 

.  .  • 

40 

63-4 

•  •  • 

•  •  • 

0-7-11 

0-43    ' 

ibo 

0-8886 

16-5 

16-2 

20-5 

199 

139 

15b 

60 

1-4506 

25 

72-2 

... 

11-2 
4-5 

0-31 
0-22 

... 

... 

18 

24 
14-13 

... 

22-24 

28 
18-20 

201-6 

124-134 

119 
136-8 

154-3 
165-4 

60 

1-4531 

25 

70-2-72-5 

24-5 

28-29 

197 

7-5  to 

1-7-20-6 

1  •35-2-86 

... 

16-14 

18-20 

198-4 

119-5 

140-144 

... 

... 

8-75 

0-9162 

24-23 

29 

191 

108 

25 

67-6-69-4 

7-6  to 
18 

0 

0-73-i-64 

15-5 

0-9206  to 
0-9219 

32-35 

32-35 

35-38 

202-208 

111-115 

147-151 

60 

1-4*460 

25 

68 

... 

0-23  to 
66(0 

0-95-1-32 

... 

23-5 

17 

22-9  to 
23-8 

26-32 
23-24 

200-4 

110-45 
114 

129-136 

60 

1-4461 

■  •• 

... 

... 

... 

... 

32-25 

29 

• .  • 

108 

... 

.  •  * 

•  •■ 

25 

65 

7-5 

0-7-8-5 

0-5-0-58 

... 

26-5to 

28 

27-5  to 

105-1 

■  .  • 

, , 

•  <M 

40 

56-5 

25-7 

30-5 

27 

77-5 

19-32 

... 

0-55 

... 

16-7 

19 

... 

201 

111-5 

... 

... 

... 

20 

73-74 

4-8-12 

1-45-1-66 

100 

0-8802 

... 

124-2 

25 

70-5-71 -5 

... 

... 

... 

... 

... 

... 

>  ■ . 

. .  * 

•  •• 

25 

68 

14-7 

1-4-13-2 

0-58-1 

ioo 

0-8758 

16 

12-13 

16-19 

185 

99-103 

121-125 

60 

1-4991 

40 

59-5 

... 

1-36  to 
7-35 

... 

... 

... 

15-5 

... 

16 

... 

109-6 

... 

... 

40 

58-5 

5-4 

... 

... 

... 

. .  . 

.  t  . 

15-16 

• .  * 

95-3 

. .  . 

40 

57-5 

... 

14-5 

... 

... 

•  •• 

15-13 
16-11 

15-13 

... 

20 
19-21 

19-21 

173-9 

189 

97-1 
96-1 

109 

124-7 

... 

25 

66-6 

... 

... 

o"64 
0-55 

... 

... 

... 

0 
15-13 

..• 

3-4 

20-22 
3-5 

194 

200-5 

103 

103  (!) 

111-5 
98-6 

... 

... 

25 

66-1-67-2 

... 

... 

... 

... 

... 

... 

... 

13  to 
13-5 

10-18 

200-9 

94-101 

101-9 

... 

25 

64-4 

1-5 

5 

10-1  to  13-14 

204 

93-96-5 

101-7 

60 

1-4461 

11-8 



Chemical  Technology  and  Analysis  of  Oils,  Fals,  and  Waxes,  vol.  ii.,  p.  03. 


148 


OILS,  FATS,  AND  WAXES 


Table 


Cha 

racteristics. 

it! 
a 

5 

3 

ally 
tor. 

o 

d    . 

^-^  <L/    :    . 

\~  d  *^ 

OILS. 

Sp.  gr. 

1'^ 

c 
a 
% 

-  a 

c  > 

a 
X! 

> 

a 

'i 

-5a  «  > 

s,  X  ce 

°C. 

'C. 

"C. 

KOH. 

mg. 

Per  cent. 

N/IO  KOH. 
c.c. 

Per 
cent. 

Vegetable 

Non-Drying  (coni.). 

Olive  group — Arachis'^ 

15 

0-9170-0-9209 

-  3  toO 

0 

190-196 

83-100 

... 

95-8 

(earth  nut)       .         / 

Hazel  nut 

15 

0-9146-0-9170 

-17 

192 

83-90 

0-99  (R.-M.) 

95-6 

Olive 

15 

0-916-0-918 

-6  to  2 

185-196 

79-88 

0-3 

95 

Olive  kernel     . 

15 

0-9184-0-9191 

183 

87-4 

Ben  .... 

15 

0-9120-0-9198 

"6" 

82 

Castor  group — 

Grape  seed 

15 

0-935 

-lOto  -13 

178-5 

96 

0-46  (R.-M.) 

92-13 

Castor 

15'5 

0-9600-0-9679 

-lOto  -  18 

183-186 

83-86 

1-4 

Animal 

Marine  Animals. 

/^?5/2 —Menhaden 

15-5 

0-927-0-933 

-4 

... 

190-6 

139-173 

1-2 

Sardine     . 

15 

09330 

... 

... 

161-193 

94-5 

Japanese    sardine     \ 
(Japanese  fish  oil)  J 

15 

0-9160 

... 

20  to 

189-8-192-1 

100-164 

96-97 

22 

Herring    . 

15-5 

0-9202-0-939 

... 

171-194 

123-.0-142 

95-64 

Stickleback 

•  •  * 

... 

... 

162-0 

95-78 

Sturgeon  . 

15 

0-9236 

... 

186-3 

125-3 

Sprat 

15-5 

0-9284 

Liver — Cod 

15 

0-9210-0-9270 

0  to"'-10 

171-6-189 

167 

95-3 

Haddock  . 

15 

0-9298 

188-8 

154-2 

93-3 

Skate 

15 

0-9307 

•  >  • 

185-4 

157-3 

94-7 

Tunny 

.  .  • 

•  •  ■ 

... 

155-9 

95-79 

Shark  (Arctic)  . 

15 

0-9163 

•  •• 

161-0 

114-6 

86-9 

Coal  fish  . 

15 

0-925 

177-181 

137-162 

... 

Hake        . 

15-5 

0-9270 

Ray. 

15-5 

0-9280 

Ling 

15 

0-9200 

... 

184-1 

132-6 

Blubber— ^tzX      . 

15 

0-9155-0-9263 

-  2  to  -  3 

189-196 

127-141 

0  07-0-22 

95-45 

Whale       . 

15-5 

0-9250 

below  -2 

188-0 

121-136 

0-7-2-04 

93-5 

Dolphin  (body) 

15 

0-9180 

below  -  3 

197-3 

99-5 

5-6 

93-07 

Dolphin  (jaw)  . 

•  •  • 

•  •  • 

290 

32-8 

65-92 

66-28 

Porpoise  (body) 

15 

0-9258 

-16 

195 

... 

23-5 

Porpoise  (jaw) 

15 

0-9258 

... 

254-272 

22-50 

47-77-65-8 

70*23 

Land  Animals. 

Sheep's  foot 

15 

0-9175 

0  to  -  15 

194-7 

74-2 

Horse's  f  ^ot 

If, 

0-91 3-0-927 

•  •  • 

195-9 

73-8-90 

Neat's  foot 

1  . 

0-9H-0-916 

0  to  -  15 

... 

194-3 

69-3-70-4 

... 

... 

Egg    . 

1.') 

09144 

8  to  -10 

22-25 

184-4-190-2 

68-5-81-6 

0-4-0-7 
(R.-M.) 

95-16 

VEGETABLE  AND  ANIMAL  OILS 


149 


25 — cofttinued. 


Variables. 

Characteristics  of  fatty  acids. 

Refractive 

0) 

•+J 

a 

index. 

0? 

■3 

0 

"3 

0 
3 

> 
■0 

a 

Sp.  gr. 

be 

hi 

-So 

'0 

Qt 
bO 

a 

^3 
*3  > 

> 

a 

? 

Butyro- 

refracto- 
meter. 

3 

0 
< 

eg 

■3 

^ 

^ 

•a 
0 

l-H 

PS 

•0. 

Scale 
divisions. 

< 

< 

KOH. 

mg. 

Percent. 

°C. 

°C. 

Titre. 

'C. 

°c. 

KOH. 

mg. 

Total 
fatty 
acids. 

Liquid 
fatty 
acids. 

'C. 

Oils — con  tin  ued. 

25 

66-67-5 

... 

3-2 

1-2  to 
32(!) 

0-54-0-94 
0-5 

100 

0-8790 

26 
19-20 

29-2 

27-7  to 

32 
22-24 

201-6 
200-6 

96-103 
90-3 

105-128 

91-3  to 
97-6 

60 

1-4461 

25 

62-4 

... 

10-64 

1-9-50 
2-3-5 

0-46-1 

100 

0-8749 

22-17 

17-2  to 
26-4 

24-27 

193 

86-90 

95-5  to 
103-5 

60 

1-4410 

16-2 

- 

20-18 

24 

187-4 

99 

25 

78 

146-7 
to 
150 

• '  ' 

0-14  to 
14-61 

.  .  * 

15-5 

0-9509 

3 

•"  • 

13 

192-1 

87-93 

106-9 

60 

1-4546 

Oils. 

11-6 

1-6-2-2 

... 

... 

13-0 

4-21 
10-35 

1-8-44 
21 

0-52-0-86 
0-48-2-6 

0-99-10-7 
1-73 

... 

... 

... 

28-2 

... 

178-5 
181-5 

... 

... 

... 

25 

75 

... 

4-8 
10 -6 

li-'g 

1-25 

0-2-34 
1-26  to 

0-54-7-83 

1-1 

0-97 

1-0-1-8 

10-2 

... 

... 

18-4  to 
24-3 

2i-25 

204-207 
177-0 

130-5  to 
170 

60 

1-4521 
... 

... 

... 

... 

16-5 

1-68 

11 -0 
1-9-40 

2-23 
0-38-1-4 

... 

... 

... 

15-5  to 
15-9 

22-23 

... 
193-2 

... 

25 

70 

1 
1 

1 

... 

13-b 

22-0 

0-5-37 
5-0 

0-92-3-72 

3-7 

16-4 

100 

0-8922 

... 

23-9 

21-1 

2-86 

26-1  to 

26-5 

27-0 
... 
... 

29-8  to 
30-8 

... 

131-2 

61 -98  to 
63-26 

144-7 

25 

68-5 

... 

1-2 

1-7 

... 

... 

... 

... 

34-39 

194-9 

72-9 

... 

... 

... 

150 


OILS,  FATS,  AND  WAXES 

Table  26. — Data  for  the  Identification 


Characteristics. 

4^ 

a 

1 

6 

_3 

•              1 

FATS.' 

3p.gr. 

C 

43 

1> 

C3 

> 

C 

i   >:  ea 

2  =  a 

s 

CJ 

s 

1" 

1 

-5  fc,'5 

1 11  so 

acids 

flab 

°C. 

"C. 

°c. 

KOH. 

mg. 

Per  cent. 

.Y/10  KOH. 
CO. 

Per 
cent. 

Vegetable. 

Laurel  oil  group — 

Laurel  oil 

15 

0-9332 

25 

32-34 

197-9 

68-80 

1-6 

. . . 

Mahua  butter    . 

100 
(100  =  1) 

0-8981 

19-22 

28-31 

190-194 

53-67 

0-5-0-9 
(R.-M.) 

94-82 

Mowrah  seed  oil 

15 

0-9175 

36 

42 

188-192 

50-62 

94-76 

Macassar  oil      . 

15 

0-9240 

10 

22 

221-5 

48-55 

91-5 

Shea  butter  (Galam^ 

15 

0-9175 

17-18 

25-3 

179-192 

56-6 

94-76 

butter) .         .         / 

Palm  oil      . 

15 

0-921-0 -9245 

... 

27-42-5 

196-202 

51-5 

0-5 

94-97 

Nutmeg  butter   . 

15 

0-945-0-996 

41-42 

38-51 

154-191 

40-52 
(50-81) 

1-4-2 
(R.-M.) 

... 

Cocoa  group — Mkanyi . 

15 

0-9298 

38 

40-41 

190-5 

41-9 

1-21 
(R.-M.) 

95-65 

Malabar  tallow 

15 

0-9150 

30-5 

36-5 

188-7-192 

38-2 

0-2  to 

0-44 

(R.-M.) 

Cocoa  butter     . 

15 

0-9500-0-976 

23-21-5 

28-33 

193-55 

32-41 

0-2-0-8 
(R.-M.) 

94-59 

Chinese      vegetable^ 

15 

0-9180 

27-31 

36-46 

200-3 

28-37 

.» 

"... 

tallow    .         .        / 

Kokum  butter  (Goa\ 
butter).         .         J 

40 

0-8952 

37-6  to 

41-42 

187-191 

33-6 

0-1-1-5 

95-1 

(15  =  1) 

37-9 

(R.-M.) 

1 

Borneo  tallow  . 

... 

... 

... 

35-42 

... 

(31  ?) 

... 

... 

Cocoa  nut  oil  group — 

Mocaya  oil 

22 

24-29 

240-6 

24-63 

7-0  (R.-M.) 

Maripa 

100 
(15-5  =  1) 

0-8686 

24-25 

26-5  to 
27-0 

270-5 

17-35 

4-45 
(R.-M.) 

88-88 

Palm  seed  oil   . 

15 
(15-5  =  1) 

0-9520 

20-5 

23-28 

242- -250 

13-14 

5-6  (R.-M.) 

87-6  to 
91-1 

Cocoa  nut  oil    •   it  . 

40 
(15-5  =  1) 

0-9115 

22-14 

21-24 

246-260 

8-9-5 

7-8-4 
(R.-M.) 

88-6-90 

Myrtle  wax 

15 

0-995 

39-43 

40-44 

208-7 

10-7 

Japan  wax  . 

15 

0-9700-0-980 

48-5-53 

50-54 

217-237-5 

4-9-8-5 

... 

90-6 

Dika  oil  (oba  oil,  wild) 

... 

0-8200 

34-8 

41-6 

. .  • 

31-1 

mango  oil)        ,        / 

Animal. 

Drying — Polar  bear    . 

15 

0-9256 

. .  . 

187-9 

147 

... 

Semi-drying — 

Black  cock 

15 

0-9296 

... 

... 

201-6 

121-1 

2-1 

... 

Hare 

15 

0-9349 

17-23 

35-40 

200-9 

102-2 

1-59 

95-4 

Rabbit  (wild)  . 

15 

0-9393 

17-22 

35-38 

199-3 

99-8 

0-7 

... 

„        (tame) . 

15 

0-9342 

22-24 

40-42 

202-6 

67-6 

2-8 

95-5 

Wild  duck 

... 

15-20 

•  •  < 

198-5 

84-6 

1-3 

•  •■ 

Tame  duck 

,  , , 

22-24 

36-39 

58-5 

Horse 

15 

0-9189 

43-30 

34-54 

195-197 

71-86 

0-2-0-4 

95-96 

For  subsidiary  groups,  cj.  J.  Lewkowitsch,  BiM.  Sac.  Chim.,  1909,  42.    (Conference  :  Fatty  Compounds.) 


VEGETABLE  AND  ANIMAL  FATS 


151 


of  Vegetable  and  Animal  Fats. 


Variables. 


Refractive 
index. 


Butyro- 

refracto- 

meter. 


'C. 


40 


40 


Scale 
divisions. 


52-1 


lfi: 


48-85 


40  46-47-8 


25 


40 

40 


1-4628 


36-5 

-r34 


18 


2-8 


> 

'3 
< 


a 


KOH. 

mg. 


Per 
cent. 


Characteristics  of  fatty  acids. 


Sp.  gr. 


°C. 


26-3 

34-56 
6-2  to 
35-4 
29-4 

24-200 

17-44-8 

23-3 

38 

1-1  to 

1-88 

2-2-7-5 

21 

20 


1-9  to 
8-4 

0-9  to 
12-3 

27  to 
31-2 


40 
40 
40 


49 

49 

53-7 


8-36 

5-50 

3-4-4 
7-33 

19-6 


3-12 
3-5 


5-9 

2-73 

7-2 

6-2 
1-5 

0-2-44 


100 


0-8701 


1-lto 
1-63 


100 
(15-5=^1) 


98-99 
(15 -5 ---1) 

98-99 
(15-5  =  1) 


0-8230 

0-8354 
0-8480 


~  o 

o 


38-40 
38 

40 
57-5 
54-8 

47-45 

59-4 

53-5  to 
54 

22-20 
25 

20-16 

46 

53-0  to 

56-5 


15 

15 
15 

15 


Titre. 
'C. 


15-1 


a 


40-3       45 
51-6  to  52-55 
53-2 


53-8 

35-910 
45-5 
35-9 

61-5 


48-3 

45 -2  to 
53-5 


58 

47-50 

42-5 

59  to 
61-5 
56-6 

48-50 
53-57 
60-61 


a 
o 

Mi 
"A 


KOH. 

mg. 


191-6 


205-6 


Total 
fatty 
acids. 


23-25 
...     '27-5to 
28-5 
20-5  to  25  to 


25-5 

22-5  to 

25-2 

59-4 


0-9374 

0-9361 
0-9246 

0-9264 


25-28 

36-40 
35-36 

37-39 
30-31 

37-7 


28-5 
25-27 

47-5 
56-62 


190 

182-208 

198-9 

254 

258-264 

258-266 

230-9 
213-7 


30-33 

44-47 
39-41 

40-42 
36-40 


199-3 

209 
209-5 

218-1 


33-7    37 -5 to   202-6 
39-5 


81-8 

56-6 
50-58 

56-57-2 

63-3 

42-1 

33-39 
30-39 


Liquid 
fatty 
acids. 


103-2 


94-6 


12-15 

12-0 

8-4-9-3 


120 

93-3 
101-1 

64-4 
84-87 


18-6 


60 


60 
60 


1-422 


1-4310 
1-4295 


40 


40 


But'r.  refr- 
36 

But'r.  refr. 
36 


152 


OILS,  FATS,  AND  WAXES 


Table 


FATS. 

Characteristics. 

Sp.gT. 

If 

a 
"3 

c. 
to 

B. 

■^ 

a 
o 

ll 

|5 

C 

•n 

6 

a 

a 
o 

v  u  Z 

ps 

■-    =3  -J 
C,    i   C3 

S    3   = 

.=  +  = 

Ui 

-c. 

°C. 

'C. 

KOH. 

mg. 

Per  cent. 

A'AO  KOH. 
c.c. 

Per 
cent. 

Animal  {cont.). 

Non  -dry  inf; — 
Horse  marrow  . 

Goose  (domestic) 
Wild  goose 

Lard 

Wild  boar 

Beef  marrow     . 

Bone 

Beef  tallow 

Mutton  tallow  . 

Butter 

Stag 

15 

15 
15 

15 

15 

15 

15 

15 

15 

15 

15 

0-9204-0-9221 

0-9274 
0-9158 

0-934-0-938 

0-9424 

0-9311-0-9380 

0-914-0-916 

0-943-0-952 

0-937-0-953 

0-926-0-940 

0-9670 

24-20 

18-20 
18-20 

27-1  to 
29-9 
22-23 

31-29 

15-17 

35-27 

36-41 

20-23 

39-48 

35-39 
32-34 

36-40-5 
40-44 
37-45 
21-22 
45-40 
44-45 
28-33 
49-52 

199-8 

193-1 
196 

195-4 

195-1 

199 

190-9 

193-2-200 

192-195-2 

227 

199-9 

79-1 

67-71 
99-6 

50-70 

76-6 

55-4 

46-55-8 

38-46 

35-46 

26-38 

20-5-25-7 

1 

0-98 
0-2-0-3 
(R.-M.) 

0-68 
1-1 

0-25 

12-5-15-2 

1-66 

95 
93-96 

95-6 

95-5 

86-5  to 
89-8 

Table  27. — Data  for  the 


Characteristics. 

s 

... 

c 

t 

_o 

a 
■3 

t(R. 
hert 
t.-M 

e. 

waxks. 

Sp.  gr. 

■So 

s 

05 

0 

=  A 

0  > 

^ 

•3=J  ?  > 

eg 

~3 
0 

2  t:'s 

"0. 

°c. 

°c. 

KOH. 

Percent. 

A'/IO  KOH. 

mg. 

c.c. 

Liquid — 

Sperm  oil  . 

15 

0-8799-0-8835 

... 

... 

125-2-132-6 

81-90 

1-3 

Bottlenose  oil    . 

15 

0-8764 

123-135-9 

67-82-1 

1-4 

Vegetable — 

Carnaiiba  . 

15 

0-990-0-999 

80-81 

85-86 

79-95 

13-5 

Animal — 

Wool  (wool  fat) 

17 

0-9413-0-9449 

30-30-2 

31-35 

102-4 

17-1-28-9 

Bees. 

15 

0-964-0-970 

60-5-62-8 

61-5-64-4 

90-98 

7-9-11 

0-34-0-54 

Spermaceti 

15 

0-90r.-0-960 

42-47 

42-i9 

123-135 

Insect  (Chinese) 

15 

0-926-0-970 

80-5-81 

80-5-83 

80-5-93 

... 

... 

VEGETABLE  AND  ANIMAL  FATS.     WAXES 


153 


26 — continued. 


Variables. 

Characteristics  of  fatty  acidi). 

Refractive 
index. 

3 

05 

bO 

a 
'0 

.2 

a 

<o 

. 

"5 

.^fe 

Ba 

0. 

2  3 

C" 

s  A 

3 

§"S 

Sp. 

gr- 

to 

'3'c3 

a 

Sg 

Butyro- 

« 

0.5 

^ 

i^> 

refracto- 

< 

tn 

03 

© 

a 

-> 

tf 

meter. 

< 

H) 

a 

i5 

^0, 

Scale 

KOH. 

ivr 

°C. 

°C. 

Titre. 

°c. 

KOII. 

Total 
fatty 

Liquid 
fatty 

0 

divisions. 

mg. 

cent. 

u. 

nig. 

acids. 

acids. 

... 

... 

1 

15 

0-9182to 
0-9289 

36-34 

• . . 

42-44 

210-8to 
217-6 

71 -8  to 
72-2 

... 

40 

50-50-5 

0-59 

15 

0-9257 

31-32 

•  •  • 

38-40 

202-4 

65-3 

. . . 

... 

... 

... 

... 

0-86 

15 

0-9251 

33-34 

... 

34-40 

196-4 

65-1 
[ 

92 -i* 

60 

l-i395 

40 

48-6  to 
51-2 

2-6 
... 

0-54  to 

1-28 

2-6 

0-23 

99 
15 

0-8445 
0-9333 

39 

32-5  to 
33-5 

41-42 

43-44 
39-40 

201-8 
203-6 

64  \ 
81-2 

90-1 06t 

22 

Oil  refr. 
-30 

... 

4-2 

1-6 

... 

15 

0-9300  to 
0-9399 

37-9  to 
38 

44-46 

204-5 

55-5 

... 

... 

... 

... 

11-3 

29-6-53 

0-5  to 
1-8 

• 

... 

28 

... 

30 

200 

55-7  to 
57-4 

... 

... 

... 

40 

49 

2-7to 
8-6 

3-5-50 

100 
(100^1) 

0-8698 

... 

37-9to 
46-2 

43-44 

197-2 

41-3 

92-4 

60 

1-4375 

... 

... 

... 

1-7-14 

... 

... 

... 

41 

40-15 
to  48-2 

49-50 

210 

34-8 

92-7 

60 

1-4374 

40 

41-42 

1-9  to 
8'6 

0-45  to 
35-38 

... 

37-75 
a5-5  =  l) 

0-9075 

33-38 

... 

38-40 

210-220 

28-31 

... 

60 

1-437 

40 

44-5 

... 

3-5 

... 

15 

0-9685 

46-48 

50-52 

201-3 

23-6 

... 

... 

*  European  lard. 


t  American  lard. 


Variables. 

Characteristics  of  fatty  acids. 

Refractive  index. 

a 
> 

0 

< 

Acid  value. 

Fatly  acids. 

Sp.  gr. 

Solidifying 
poiut. 

so 
a 

4^ 

t-l 

a 

"3 

0 

"o 

s 

5 

3 

■3 
2 

0 

Butyro- 
refractometer. 

'C. 

Scale 
divisions. 

KOH. 

mg. 

Per 

cent. 

°C. 

^C. 

Titre. 
°C. 

'C. 

Per  cent. 

40 

46-2 

4-5-6-4 

60-64 

15-5 

0-899 

16-1 

11-1-11-9 

13-3 

281-294 

83-2-85-6 

... 

4-1-6-4 

... 

61-65 

... 

... 

10 

8-3-8-6 

10-3-10-8 

... 

82-7 

... 

•  •« 

55-24 

4-7 

... 

... 

... 

... 

... 

... 

23-3 

59-8 

40 

41-8 

327-5 

17 

62 

29-5-30 

15-24 
2-63 

16-8-21-2 

... 

... 

... 

... 

... 

... 

... 

SPECIAL  METHODS    OF    ANALYSIS    EMPLOYED 
IX    THE   OIL   AND    FAT    INDUSTRIES 


By  the  late  J.  Lewkowitsch,  M..\,,  Ph.D.     English  translation 
revised  by  the  Author. 

A.— OIL  SEED,  OIL  CAKES,  CRUDE  FATS,  ETC. 

The  raw  materials  of  the  oil  and  fat  industries  in  which  the  content  of 
fat  is  to  be  determined  are  subdivided  as  finely  as  possible,  and 
extracted  with  ether,  petroleum  spirit,  or  other  such  solvents.  The  dis- 
integration of  the  hard  oil  seeds  may  be  effected  by  pounding  in  a 
porcelain  mortar ;  in  this  case,  it  is  necessary  to  rinse  out  the  mortar 
with  the  solvent  to  avoid  losing  any  fat  which  has  been  pressed  out. 
Oil  seeds  may  also  be  ground  in  an  ordinary  coffee  mill,  but  in  this  case 
it  is  impossible  to  avoid  loss  of  oil.     M.  Lehmann  ^  has  constructed  a 

grinding  mill  of  such  small  dimensions  that 
->,^  after  grinding  the  sample  the  whole  mill  may 
/  \  be  put  into  the  extractor,  together  with  the 
ground  material.  If  the  substances  contain 
a  considerable  amount  of  moisture,  the 
sample  should  be  dried  in  an  air-oven  previ- 
ously to  extraction,  provided  that  this  can  be 
done  without  detriment  to  the  fat ;  but  if  any 
oxidation  or  loss  of  volatile  ingredients  be 
feared,  the  complete  extraction  of  moist  sub- 
stances is  effected  by  using  petroleum  spirit 
(boiling  completely  below  So").  Ethyl  ether, 
carbon  bisulphide,  or  chloroform  maybe  u.sed 
only  for  dry  substances.  The  choice  of  solvent  is  not  always  im- 
material ;  carbon  bisulphide,  as  a  rule,  extracts  more  foreign  matter 
than  either  ether  or  petroleum  spirit. 

Of  the  numerous  forms  of  extraction  apparatus  that  have  been 
proposed,  that  of  Soxhlet  (Fig.  40)  is  the  most  generally  employed.  A 
wei-T-hed  quantity  (20-50  g.)  of  substance  is  introduced  into  a  "  thimble  " 
of  filter  paper  (either  bought  ready-made  or  prepared  by  rolling  filter 
paper  round  a  cylindrical  piece  of  wood).  The  tube  B  is  then  attached 
to  a  flask  of  100-200  c.c.  capacity,  and  the  solvent  added  at  A,  until  it 

1    C/iem.  Zei/.,  1 894,  18,  412. 
154 


V^" 


Fig.  40. 


OIL  SEED,  OIL  CAKES,  CRUDE  FATS,  ETC.  155 

overflows  the  syphon.  After  adding  a  little  more  solvent,  A  is  attached 
to  a  reflux  condenser  and  the  flask  heated  on  a  water-bath. 

In  using  this  form  of  extractor,  it  is  always  a  matter  of  doubt  when 
the  extraction  is  complete,  and  it  is  therefore  generally  carried  on 
longer  than  is  necessary,  with  consequent  loss  of  time  and  solvent. 
For  this  reason  a  modified  form  of  Soxhlet's  apparatus  proposed  by  the 
author,^  and  shown  in  Fig.  41,  may  be  used  with  advantage  ;  after 
certain  intervals  of  time  a  sample  is  drawn  off  into  a  watch-glass,  and 
evaporated  down  to  see  if  any  residue  of  fat  remains. 

When  the  extraction  is  complete,  the  heating  is  discontinued,  the 
solvent  distilled  off,  and  the  residue  weighed.  As  ethyl  ether  extracts 
from  moist  substances  not  only  considerable  quantities  of  water  but  also 
non-fatty  substances,  it  is  advisable,  when  using  ether,  to  take  up  the 
residual  fat  with  petroleum  spirit,  after  distilling  off  the  ether. 

The  drying  may  be  done  by  laying  the  flask  in  a  drying  oven  heated 
to  100''- 105^,  and  turning  it  round  occasionally.  When  all  droplets  of 
water  have  disappeared,  the  drying  may  be  considered  complete.  As  a 
check,  the  substance  is  dried  for  another  half  an  hour,  and  weighed 
again.  In  the  case  of  drying  oils,  the  flask  is  heated  to  ioo°-i05°  in  an 
oil-bath,  and  a  slow  current  of  carbon  dioxide  or  hydrogen  is  passed 
over  the  heated  fat.  The  nature  of  the  extracted  fat  is  determined  by 
the  methods  described  in  the  foregoing  Section  on  "  Oils,  Fats,  and 
Waxes."  In  the  case  of  oil  seeds  and  oil  cakes,  a  careful  microscopic 
examination  gives  useful  information  as  to  their  source,  purity,  etc.  For 
further  details  of  this  subject,  special  treatises  must  be  consulted,  such 
as  J.  Konig's  Untersuchung  landwirtscJiaftlicJi  und  gewerblicJi  wichtiger 
Stoffe,  pp.  244  and  278. 

^.—EDIBLE  OILS  AND  FATS. 

The  examination  of  these  products  is  carried  out  by  the  methods 
described  in  the  previous  Section.  Most  frequently  it  is  required  to 
detect  cotton-seed  oil,  sesame  oil,  and  arachis  oil  in  table  oils,  sold 
under  the  name  of  olive  oil.  The  determination  of  the  acid  value  is  of 
importance,  although  it  is  not  always  safe  to  condemn  a  sample,  the 
acid  value  of  which  is  somewhat  high  (over  2),  on  this  test  alone.  The 
taste  is  rather  to  be  regarded  as  the  determining  factor.  This  Section 
is  restricted  to  the  examination  of  the  following-  edible  fats  : — 


't> 


I.  Butter. 

The  methods  of  examination  to  be  described  are  concerned  only 
with  butter  fat.  The  butter  fat  is  prepared  by  melting  the  sample 
and  pouring   off  the   clear   molten    fat   through   a   dry  pleated    filter. 

1  J.  Chem.  Soc.^  1889,  55,  359. 


156 


ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 


The  refractive  index  serves  as  a  preliminary  test  {cf.  p.  109).  The 
determination  of  the  Reichert-WoHny  value  (p.  119)  is  of  importance, 
and  should  exceed  24  in  a  "normal"  butter.  If  a  lower  value  be 
obtained,  adulteration  with  other  animal  fats  or  vegetable  fats  may  be 
suspected,  except  in  the  case  of  "  abnormal  "  butters.  The  former  are 
introduced  into  butter  mostly  in  the  form  of  margarine.  If  the 
margarines  contain  sesame  oil,  prescribed  by  law  in  some  continental 
countries,  indications  of  its  presence  are  obtained  by  a  positive  result  of 
the  Baudouin  reaction  (p.  129);  if  this  is  not  the  case,  the  saponification 
value,  specific  gravity,  etc,  and  other  characteristics  (see  preceding 
Section)  must  be  determined,^  and  as  margarines  contain,  as  a  rule, 
vegetable  fats,  the  phytosteryl  acetate  test  should  be  applied. 

With  the  aid   of  this  test   the  presence  of  vegetable  fats  is  most 
rapidly  ascertained.     The  detection  of  small    quantities   of  cocoa-nut 

oil  in  butter  fat  is  of  importance.  For  this 
purpose  E.  Polenske's  method-  is  the  most 
applicable ;  in  the  absence  of  better  methods, 
this  may  be  regarded  as  supplementary  to  the 
ph)'tosteryl  acetate  test. 

To  carr)'  out  the  test,  5  g.  of  filtered  butter 
fat  are  saponified  by  heating  in  a  300  c.c.  flask 
over  a  free  flame  with  20  g.  of  gh-cerol  and 
2  c.c.  of  a  solution  of  sodium  hydroxide  in  an 
equal  quantity  of  water  (Leffmann  and  Beam's 
process).  The  solution  is  allowed  to  cool  below 
100'',  90  c.c.  of  water  added,  and  the  soap 
brought  into  solution  by  warming  on  a  water- 
bath  to  about  50  .  The  solution  should  be 
clear  and  almost  colourless.  If  a  brown  solu- 
tion has  been  obtained,  the  test  must  be 
rejected.  Then  50  c.c.  of  dilute  sulphuric  acid 
(25  c.c.  pure  concentrated  sulphuric  acid  in 
1000  c.c.  water)  is  added  to  the  hot  solution, 
together  with  some  poivdered  pumice.  The  flask  is  then  attached 
immediately  to  a  condenser.  The  apparatus  used  must  correspond 
precisely  in  all  details  with  the  dimensions  given  in  Fig.  42.  The 
heating  must  be  so  regulated  that  1 10  c.c.  distil  over  in  nineteen  to 
twenty  minutes.  The  flow  of  condenser  water  is  regulated  so  that  the 
distillate  is  collected  in  the  1 10  c.c.  flask  at  a  temperature  not  exceeding 
20°-23''.  As  soon  as  1 10  c.c.  have  distilled  over,  the  1 10  c.c.  flask  is 
removed  and  replaced  by  a  measuring  cylinder  of  20  c.c.  capacity. 

^  Cf.  Lewkowilsch,  Chemical  Technology  and  Analysis  of  Oils,  Fats,  and  Waxes,  vol.  ii.,  p.  667. 
-  Arbeiten  atis.  d,  Kaiserl,  Gesundheitsamt,  1904,  p.    543  ;  cf.  also   R.   R.  Tallock  and  R.   T. 
Thomson,  y.  Soc.  Chetn.  Iiid.,  1909,  28,  69. 


Fig.  42. 


BUTTER  157 

The  distillate  must  not  be  shaken.  The  flask  is  immersed  almost 
completely  in  water  at  15°;  after  about  five  minutes,  the  neck  of  the 
flask  is  gently  tapped,  so  that  the  drops  of  oil  floating  on  the  surface 
attach  themselves  to  the  walls  of  the  flask.  After  a  further  lapse  of  ten 
minutes,  the  consistency  of  the  insoluble  acids  is  observed,  to  see  whether 
they  form  a  solid  or  semi-solid  mass  or  oily  drops.  The  contents  of 
the  flask  are  then  well  mixed  up,  by  inverting  the  closed  flask  four  or 
five  times,  without,  however,  shaking  it  vigorously.  Then  100  c.c.  are 
filtered  off  through  a  filter  paper  of  8  cm.  diameter,  and  titrated  with 
A710  alkali  exactly  as  in  the  Reichert  process  (p.  119).  In  order 
to  remove  the  soluble  acid  completely,  the  filter  is  washed  three  times 
successively  with  1 5  c.c.  of  water,  which  have  been  passed  severally 
through  the  condenser  tube,  then  into  the  20  c.c.  measuring  cylinder, 
and  finally  into  the  no  c.c.  flask.  The  condenser  tube,  measuring 
cylinder,  and  1 10  c.c.  flask  are  then  rinsed  out  in  the  same  manner 
with  three  successive  washings  of  15  c.c.  of  neutralised  90  per  cent, 
alcohol,  each  washing  being  allowed  to  drain  off  completely  before  the 
next  is  brought  on  to  the  filter.  The  alcoholic  filtrate  is  finally  titrated 
with  N/io  alkali.  In  the  following  Tableanumber  of  the  values  published 
by  Polenske  for  pure  butter  fats  are  given,  together  with  the  values  for 
the  same  butter  fats  containing  respectively,  10,  15,  and  20  per  cent, 
of  cocoa-nut  oil.  The  expression  "new  butter  value"  proposed  by 
Polenske  has  been  avoided  by  the  author,  as  it  is  better  expressed  by 
"titration  value  of  the  insoluble  volatile  acids." 

Polenske  claimed  that  with  the  help  of  this  Table  an  approximately 
quantitative  estimation  of  the  cocoa-nut  oil  present  in  an  adulterated 
butter  could  be  obtained ;  this  is  based  upon  the  deduction  from  the 
data  in  the  Table,  that  the  amount  of  alkali  necessary  for  the  neutralisa- 
tion of  the  insoluble  acids  is  increased  by  o-i  c.c.  for  each  per  cent, 
of  cocoa-nut  oil  added.  The  mode  of  calculation  may  be  illustrated  by 
an  example.  Suppose  a  sample  of  butter  fat  gave  a  Reichert-Meissl 
value  of  24-5  and  required  3-0  c.c.  of  TV/ 10  alkali  for  the  neutralisation 
of  the  insoluble  volatile  fatty  acids.  The  insoluble  volatile  fatty  acids 
were  of  a  liquid  consistency.  According  to  the  Table  a  pure  butter  fat 
of  Reichert-Meissl  value  24-5  should  require  only  i-6  c.c.  of  iV/io  alkali 
for  the  neutralisation  of  the  insoluble  volatile  fatty  acids ;  hence 
3-0—  1-6  =  1-4  c.c.  was  necessary  for  the  neutralisation  of  the  insoluble 
volatile  acids ;  the  sample  in  question  must  therefore  be  considered  to 
have  been  adulterated  with  cocoa-nut  oil.  As  each  o-i  c.c.  of  alkali  is 
taken  to  correspond  to  i  per  cent,  of  cocoa-nut  oil,  the  sample  is  looked 
upon  as  having  been  adulterated  with  14  per  cent,  of  cocoa-nut  oil. 
Examples  15  and  22  of  the  Table  (24-2,  3-0  and  24-8,  3-0)  would 
indicate  an  addition  of  10  per  cent,  of  cocoa-nut  oil.  The  sample 
which  gave  the  above  figures  actually  contained  lO  per  cent,  of  cocoa-nut 


158 


ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 


oil.     A   method  based   upon  the  same  principle,  but  differing  in   the 
practical  details,  has  been  described  by  A.  Miintz  and  H.  Coudon,^ 

Table  28. 
Titration  Values  of  Butter  Fats.    (Polenske.) 


Titration  values,  i.e.,  number  of  c.c.  X/10  KOU  required  for  the  neutralisation  of  the  :— 

^^ 

09 

^ 

CQ 

j^ 

X 

^ 

93 

X  0 

S 

~5 

■S5 

•o 

■a  s 

2 

'0 

O 

o 

u 

"5  "3 

d 

■5   C3 

e3 

O  03 

o3 

£■  S 

tf 

«  > 

0 

«  > 

<s 

eS  > 

£ 

*  > 

S 

0^ 
IT  * 

=3 

II 

.2  « 

5~ 

'•3 

il 

cO  s 

ea  £> 

eS  V 

cS  » 

oS 

0 

> 

oS 

> 

OS 

oS 

3 

> 

''S 

0 

>J, 

o 

f- 

a> 

"  ^ 

a 

©  tn 

0  ^ 

•— 1 

C    U 

C  Im 

No. 

35 

3 

3 

22 

:3 

S  2 

2 

1-2 

3 

3 

3    y 

3  0 

S'o 

3  U 

l| 

"3 

s 

II 

1 

II 

"3 

03 

a 

II 

"o 

C 

>^ 

t-t 

N.^ 

""^ 

Same  butter  fat  with 

Same  butter  fat  with 

Same  butter  fat  with 

Pure  butter  fat. 

addition  of  10  per  cent. 

addition  of  15  per  cent. 

addition  of  20  per  cent. 

cocoa-nut  oil. 

cocoa-nut  oil. 

cocoa-nut  oiL 

1 

19-9 

1-35 

18-7 

2-4 

18-1 

2-9 

17-6 

3-3 

2 

21-1 

1-4 

19-7 

2-3 

192 

3-0 

18-5 

3-6 

3 

22-5 

1-5 

21-0 

2-5 

20-4 

2-9 

19-8 

3-5 

4 

23-3 

1-6 

22-0 

2-5 

21-5 

3-1 

21-0 

3-7 

5 

23-4 

1-5 

22-3 

2-4 

21-7 

3-1 

21-2 

3-7 

6 

23-6 

1-7 

22-5 

2-5 

21-9 

3-3 

21-4 

4-0 

7 

21-5 

1-6 

23-3 

2-5 

22-4 

3-1 

21-7 

3-7 

8 

24-7 

1-7 

23-8 

2-9 

22-9 

3-5 

22-1 

3-9 

9 

24-8 

1-7 

23-5 

2-7 

22-7 

3-2 

10 

24-8 

1-6 

23-4 

2-5 

22-8 

3-0 

22-1 

s-'e 

11 

25-0 

1-8 

23-0 

2-7 

23-3 

3-1 

21-8 

3-6 

12 

25-1 

1-6 

23-5 

2-5 

23-1 

3-0 

22-5 

3-8 

13 

25-2 

1-6 

23-4 

2-6 

22-9 

3-0 

22-3 

3-7 

14 

25-3 

1-8 

24-0 

2-9 

23-5 

3-5 

22-6 

41 

15 

25-4 

1-9 

24-2 

3-0 

23-7 

3-6 

22-6 

4-1 

16 

25-6 

1-7 

24-1 

2-7 

23-3 

3-1 

22  "7 

3-7 

17 

25-4 

1-7 

23-8 

2-6 

23-0 

3-1 

... 

18 

26-2 

1-9 

25-0 

31 

24-2 

3-6 

23-6 

4-0 

19 

26-5 

1-9 

25-0 

2-9 

24-1 

3-5 

23-2 

4-1 

20 

26-6 

1-8 

25-4 

2-9 

24-6 

3-3 

23-9 

3-8 

21 

26-7 

2-0 

25-2 

3-2 

24-5 

3-6 

237 

4-2 

22 

26-8 

2-0 

24-8 

3-0 

24-2 

3-4 

23-5 

4-0 

23 

26-9 

2-1 

25-2 

2-9 

24-1 

3-6 

23  2 

4-2 

24 

26-9 

1-9 

24-9 

2-9 

24-0 

3-3 

23-3 

4-0 

25 

27-5 

1-9 

25-7 

2-7 

24-9 

3-3 

24-0 

39 

26 

27-8 

2-2 

26-0 

3-1 

25-0 

3-7 

... 

... 

27 

23-2 

2-3 

26-1 

3-1 

25-1 

3-8 

24-5 

4-4 

28 

28-4 

2-3 

26-5 

3-5 

25-7 

40 

25-1 

4-5 

29 

28-8 

2-2 

26-8 

3-3 

26-0 

3-9 

... 

... 

30 

28-8 

2-5 

27-1 

3-5 

26-3 

4-0 

25-4 

4-7 

31 

29-4 

2-6 

27-6 

3-8 

26-9 

4-2 

... 

32 

29-6 

2-8 

27-5 

3-8 

26-2 

4-2 

25-5 

4-9 

3:5 

29-5 

1       2-5 

27-4 

3-5 

26-6 

4-1 

25-4 

4-7 

34 

30-1             3-0 

27-8 

3-8 

26-9 

4-4 

26-2 

5-0 

It  must,  however,  be  clearly  pointed  out  that  the  titration  values 
must  not  be  considered  as  definite  and  final  indications,  as  was  formerly 

'  MoniL  Scient.,  1904,  18,  530  ;  /.  Soc.  Chem.  Ind.,  1904,  23,  764  ;  cf.  Lewkowitsch,  Chemical 
Technology,  etc.,  vol.  ii..  p.  695. 


BUTTER.     MARGARINE.     LARD.  159 

supposed  ;  indeed,  as  a  rule,  they  do  not  furnish  any  more  information 
than  the  Reichert-Meissl  value  themselves.  For  the  detection  of  tallow 
and  hog's  lard  in  butter  fat,  with  the  aid  of  the  "difference  number" 
(difference  of  melting  points),  cf.  Lewkowitsch,  Chemical  Technology,  etc., 
vol.  i.,  p.  324. 

2.  Margarine. 

The  examination  of  margarine  fat  comprises  the  determination  of 
the  Reichert-Wollny  value,  and  in  those  countries  in  which  sesame  oil 
must  be  added,  its  detection  by  the  Baudouin  test.  If  the  quantity  of 
milk  prescribed  by  law  in  this  country  (10  per  cent,  of  butter  fat)  has 
not  been  exceeded  in  the  preparation  of  the  margarine,  the  Reichert- 
Wollny  value  must  not  exceed  4.  This  is,  however,  only  the  case  when 
the  margarine  contains  no  cocoa-nut  oil,  but  since  the  latter  has  come 
into  use  in  the  manufacture  of  margarine  Reichert's  method  must, 
if  necessary,  be  supplemented  by  Polenske's  test.  Margarines  consisting 
entirely  of  cocoa-nut  oil  are  readily  identified  by  the  Reichert  value, 
saponification  value,  iodine  value,  and  titration  value  of  the  insoluble 
volatile  acids. 

3.  Lard,  xA-Rtificial  Lard,  Lard  Substitutes. 

The  testing  of  lard  for  impurities  and  the  detection  of  substitutes 
are  among  the  most  important  problems  in  the  analysis  of  edible  fats. 
The  refraction  is  first  observed  in  a  (butyro)  refractometer ;  the  iodine 
value  of  the  fat  and  that  of  the  liquid  acids  are  also  determined.  If 
these  tests  give  cause  for  suspicion,  the  sample  is  examined  for  vegetable 
oils  and  fats  by  the  phytosteryl  acetate  test  (p.  141).  If  cocoa-nut  oil  or 
palm  kernel  oil  is  suspected,  the  Reichert-Meissl  (Reichert-Wollny) 
value  (p.  119)  and  the  titration  value  of  the  insoluble  volatile  acids 
(Polenske's  method,  p.  156)  are  determined. 

The  detection  of  Talloiv  or  Beef  Stearitie  is  a  difficult  problem  ;  for 
information  the  reader  is  referred  to  the  monograph  on  "  Lard  "  in  the 
author's  Chemical  Technologj'  and  Atialj'sis  of  Oils,  Fats,  and  Waxes,  vol. 
ii.,  p.  560. 

4.  Chocolate  Fats,  Cocoa-butter  Substitutes. 

Under  the  former  of  these  two  terms,  the  author  includes  all  the 
fats  which  serve  as  substitutes  for  the  expensive  cocoa-butter  in  the 
manufacture  of  cheap  chocolates.  These  are  for  the  most  part  "  cocoa- 
nut  oil  stearine  "  and  "  palm  kernel  stearine,"  which  are  recognised  by 
their  low  iodine  values  and  high  saponification  values,  as  also  by  their 
Reichert-Meissl  values.  The  melting  point  of  these  "stearines"  is 
frequently  raised  by  the  addition  of  tallow  or  of  oleostearine.  The 
determination  of  the  melting  point  of  the  fat  and  the  titre  test  of  the 
fatty  acids  are  of  importance. 


160 


ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 


C.—WOOL  OILS. 

These  are  oils  which  are  used  to  lubricate  the  wool  fibre  previous  to 
spinning  and  weaving.  The\'  are  either  pure  fatty  oils  (olive  oil,  lard 
oil,  neat's  foot  oil)  or  oleic  acid,  or  mixtures  of  this  acid  with  unsaponifi- 
able  oils  (mineral  oils,  wool-fat  hydrocarbons). 

The  value  of  wool  oils  depends  upon  the  ease  with  which  the\-  are 
removed  from  the  fibre  by  scouring,  and  further  upon  their  freedom  from 
liability  to  spontaneous  combustion. 

The  quantitative  estimation  of  the  unsaponifiable  matter  (p.  124) 
furnishes  important  information.  This  is  insisted  upon  by  Fire  Insur- 
ance Companies,  as  the  insurance  premium  is  fixed  at  a  higher  rate  the 
greater  the  amount  of  unsaponifiable  matter  present. 

The  liability  to  spontaneous  combustion  is  ascertained  b)'  determin- 
ing the  flashing  point  (cf.  the  sections  on  "  Mineral  Oils,"  p.  28,  and 
"  Lubricants,"  p.  yy) ;  and,  further,  in  the  case  of  pure  oils  and  pure 

fatty  acids,  by  the  behaviour  of 
the  wool  oil  to  cotton  fibre,  at  a 
somewhat  high  temperature  in 
W.  Mackey's  "Cloth  Oil  Tester." 
This  apparatus^  (Fig.  43)  con- 
sists essentially  of  a  cylindrical 
water-bath,  closed  by  a  lid  in 
which  a  thermometer  is  fixed. 
In  the  lid  are  fitted  two  tubes. 
A  and  B,  through  which  air  is 
circulated  in  the  direction  of  the 
arrows.  The  water  -  bath  con- 
tains a  wire-gauze  cylinder  C, 
in  which  is  placed  a  wad  of 
cotton  wool  impregnated  with 
the  wool  oil  under  examination. 
To  carry  out  the  test,  7  g.  of  pure  cotton  wool  is  weighed  out  and 
soaked  with  14  g.  of  the  wool  oil  in  a  flat  porcelain  dish.  This  must 
be  done  carefully  so  as  to  distribute  the  oil  uniformly.  It  is  best  to 
teaze  the  cotton  wool  out  and  to  impregnate  it  carefully  with  the 
oil,  as  the  success  of  the  test  depends,  to  a  large  extent,  upon  the 
uniform  distribution  of  the  oil.  The  cotton  wool  containing  the  oil  is 
brought  into  the  cylinder  C,  the  thermometer  being  held  firmly  so  that 
the  cotton  wool  is  packed  round  the  mercury  bulb.  The  water  in  the 
steam  jacket  is  heated  until  it  boils  vigorously,  the  C)-linder  introduced 
into  the  bath,  the  cover  brought  down  over  the  thermometer  and  held 
in  place  by  the  clamp  D.     After  about  an  hour,  during  which  time  the 

1  Made  by  Messrs  Reynolds  &  Branson,  Leeds. 


Fi.i.  4S. 


LINSEED  OIL 


161 


water  is  kept  boiling  vigorously,  the  temperature  is  observed.  Moisture 
must  be  rigorously  excluded. 

If,  after  an  hour,  the  thermometer  shows  a  temperature  exceeding 
ioo°,  the  oil  is  considered  as  liable  to  spontaneous  combustion.  In  the 
case  of  very  dangerous  oils  the  temperature  rises  to  200°  within  forty- 
five  minutes.  If  the  temperature  rises  above  150°  it  is  advisable  to 
remove  the  thermometer,  as  the  oiled  cotton  wool  easily  becomes  ignited. 

This  method  gives  only  comparative  values  ;  hence  the  details  must 
be  precisely  observed.  Before  proceeding  with  the  experiment,  it  is 
advisable  to  test  olive  oil  and  pure  cotton-seed  oil  as  examples, 
representing  a  safe  and  a  dangerous  oil  respectively. 

Z*.— LITHOGRAPHIC  VARNISHES— POLYMERISED 

LINSEED  OILS. 

Lithographic  varnishes  are  obtained  by  heating  drying  oils — chiefly 
linseed  oil — to  high  temperatures  in  absence  of  air.  The  more  strongly 
the  oil  is  heated  the  more  energetic  is  the  resulting  polymerisation. 
The  determination  of  the  iodine  value  does  not  furnish  sufficient  data 
for  the  valuation  of  such  oils.  According  to  the  author,^  the  determina- 
tion of  the  yield  of  insoluble  bromides  (p.  138)  gives  reliable  results. 
Thus,  whilst  raw  linseed  oil  yields  up  to  42  per  cent,  of  insoluble  (hexa) 
bromides,  the  yield  in  the  case  of  highly  polymerised  oils  falls  to  zero. 

The  data  given  in  the  following  Table  will  serve  as  a  guide  in  the 
interpretation  of  the  values  found. 

Table  29. 

Values  of  Polymerised  Linseed  Oils — Lithograph  Varnishes. 

(Lewkowitsch.) 


OJ 

CO 

>, 

b 
§ 

> 

m 

1 

"3 

a5 
3 

03 

-.J 

a 
0 

-a 

■4^ 

ClC 

m 

'3 
0 

> 

0 
"as 

^1 

a 

w 

Oxidised  fat 

§1 
rv  e8 

0 

> 

'0 

> 

3;a 

"3 '3 
>  a 

a 

0 

3 

Pur 

Per 

Per 

Per 

Per 

cent. 

cent. 

cent. 

cent. 

cent. 

Raw  linseed  oil 

0-9308 

... 

186-4 

24-17 

... 

... 

Linseed    oil    heated 

to  310° 

0-9354 

... 

176-3 

8-44 

Thin  varnish  I. 

0-9676 

189-5 

107-7 

0-17 

94-75 

4-17 

1-76 

9-71 

6-09 

6-5 

114-74 

39-31 

n.     . 

0-9691 

193-0 

125-3 

2-0 

94-8 

0-34 

0-13 

Medium  varnish  I.   . 

0-9693 

194-4 

121-9 

0-95 

93-8 

1-48 

0-57 

II    . 

0-9703 

190-5 

126-5 

0-0 

1-53 

1-8 

Thick  oil  I. 

0  9720 

190-0 

109-4 

0-24 

94-68 

6-36 

1-45 

9-17 

5-12 

1-65 

13-53 

32-31 

„       IF.     .         . 

0-9747 

193-7 

118-5 

0-0 

95-6 

0-36 

0-25 

Burnt  varnish  . 

0-9912 

178-6 

102-69 

0-0 

93-53 

9-12 

1-14 

... 

... 

... 

Analyst^  1904,  29,  2. 


Ill 


162  ANALYSIS  IN  OIL  AND  FaT  INDUSTRIES 


£.— "BOILED"  LINSEED  OIL,  LINSEED  OIL  VARNISH, 

VARNISH  OILS. 

The  term  "  boiled "  oil  originates  from  the  times  when  the  now 
almost  obsolete  process  of  heating  the  oil  over  free  fire  to  2io°-26o^, 
with  the  addition  of  suitable  metallic  salts  or  metallic  oxides  (siccatives, 
driers)  was  practised.  Now  "  boiled  "  oil  is  prepared  by  heating  linseed 
oil  by  steam  to  150°,  at  the  same  time  mixing  the  oil  intimately  with 
added  siccatives  by  vigorous  stirring.  According  to  the  nature  and 
quantity  of  the  siccative  and  the  duration  of  the  heating,  the  resulting 
product  is  a  "pale  boiled  oil"  or  "double  boiled  oil."  ^ 

Linseed  oil  is  practically  the  only  drying  vegetable  oil  which  serves 
for  the  technical  preparation  of  good  boiled  oil. 

The  examination  of  the  raw  materials  comprises  the  testing  of:  — 

1.  The  Linseed  Oil. 

2.  The  Siccatives. 

I.  Linseed  Oil. 

The  specific  gravity  should  not  be  below  0-930.  The  iodine  value 
should  be  as  high  as  possible,  but  at  least  170,  and  the  higher  the 
better.  The  oil  must  be  free  from  adulterants  such  as  marine  animal 
oils  (bromide  test),  rosin  oils,  mineral  oils,  and  rosin  acids  (colophony). 

For  the  valuation  of  a  linseed  oil  which  has  been  found  to  be  free 
from  impurities,  the  time  it  requires  to  dry  is  of  importance.  In 
addition  to  the  determination  of  the  time  required  to  dry  to  an  elastic 
skin,  the  valuation  of  a  linseed  oil  for  varnish  manufacture  often 
includes  the  determination  of  the  quantity  of  oxygen  which  it  absorbs. 
Livache's  method  and  the  glass  plate  method  (p.  127)  may  indeed  be 
used  for  quantitative  measurements,  but,  except  in  special  cases,  these 
give  but  little  information.  It  is  of  far  greater  importance  to  ascertain 
the  time  of  drying  and  the  consistency  of  the  elastic  skin.  This  is 
done  by  the  method  generally  used  in  practice.  Much  experience  is, 
however,  required  in  order  to  judge  an  oil  by  the  drying  test.  In 
examining  an  oil  it  is  therefore  advisable  to  make  comparative  tests 
with  a  boiled  oil  known  to  be  pure  and  of  good  drying  quality,  on  glass 
plates  covered  with  a  thin  la\'er  of  the  oil  (spread  with  the  aid  of  a 
spatula,  not  with  a  brush).  A  good  linseed  oil  should  dry  in  less  than 
three  days  ;  after  this  time  it  should  not  be  sticky  to  the  touch  and 
should  give  a  coherent,  elastic  skin.  (Oils  containing  considerable 
(juantities  of  unsaponifiable  matter  or  foreign  oils  are  recognised  as 
adulterated  by  this  test  alone,  as  the  presence  of  the  impurities  prevents 
the  formation  of  a  good  elastic  skin.) 

'  For  the  theory  of  the   process  of  "boiling"  and  further  details,  and  the   preparation  of 
varnishes  at  ordinary  temperatures,  cf.  Lewkowitsch.  Chemical  Technology  of  Oils,  etc.,  vol    iii., 

r- 138. 


LINSEED  OIL  163 

An  important  test  for  judging  the  suitability  of  a  linseed  oil  for 
boiled  oil  (and  especially  for  varnishes),  consists  in  heating  the  oil  in  a 
test  tube  until  it  begins  to  boil.  Good  oil  remains  clear  (it  generally 
becomes  somewhat  paler  after  heating) ;  if  a  mucilaginous  mass 
("  spawn,"  "  break  ")  separates  out,  the  oil  must  be  rejected  as  unsuit- 
able. In  the  case  of  oils  of  inferior  quality  the  "spawn"  extends 
through  the  whole  mass  of  the  oil  like  frog  spawn.  Such  oils  are 
useless  for  the  manufacture  of  boiled  oil  and  varnish  in  this  condition. 
Freshly  expressed  ("green")  linseed  oil  froths  on  heating,  whereas  old 
"  tanked  "  oils,  from  which  water  and  mucilage  have  settled  out,  do  not 
froth.  As  the  latter  are  most  suitable  for  the  above-named  purposes, 
the  preference  of  the  manufacturers  for  "tanked"  oil  is  readily  under- 
stood. The  mucilaginous  mass  consists,  as  G.  Thompson  ^  has  shown,  to 
the  extent  of  one-half  of  phosphates  (and  sulphates)  of  calcium  and 
magnesium,  which  on  settling  out  carry  down  with  them  organic 
impurities. 

2.    SlCCATIVES.2 

In  the  older  processes  for  the  manufacture  of  varnishes  the  only 
drying  agents  used  were  Oxides  of  lead  and  manganese,  such  as  massicot, 
red  lead,  and  pyrolusite.  The  salts  of  zinc,  copper,  and  iron  do  not 
possess  the  property  of  imparting  the  desired  effect  to  the  oil.  More 
recently,  manganese  acetate,  oxalate,  and  borate  have  also  come  into 
use.  As  colophony  absorbs  oxygen  from  the  air,  the  metallic  salts  of 
rosin  acids,  lead  rosinate,  manganese  rosinate,  and  calcium  rosinate  are 
also  employed  as  siccatives.  The  metallic  salts  of  the  rosin  acids  are 
prepared  either  by  precipitating  solutions  of  their  sodium  salts  with 
metallic  salts  {e.g.  sodium  rosinate  and  manganese  sulphate),  or  by 
melting  together  a  metallic  oxide  with  colophony.  Hence,  a  distinction 
is  made  in  commerce  between  "  precipitated  "  siccatives  and  "  molten  " 
siccatives.  By  melting  or  precipitating  colophony  with  a  mixture  of 
manganese  and  lead  salts,  "  molten  "  or  "  precipitated  "  as  the  case  may 
be,  manganese-lead  siccatives  are  obtained.  A  simple  method  of 
distinguishing  between  "molten"  and  "precipitated"  siccatives  is  to 
determine  the  proportion  of  water.  Only  the  "  precipitated  "  siccatives 
contain  a  considerable  quantity  of  water  (up  to  6  per  cent).  The 
degree  of  fineness  is  also  of  importance.  The  further  valuation  of  these 
siccatives  is  carried  out  by  the  ordinary  methods  of  mineral  analysis. 

A  further  development  in  the  industry  of  driers  is  the  use  of  metallic 
salts  of  the  fatty  acids  of  linseed  oil.  These  salts  are  prepared  either 
by  precipitating  soap  solutions  (obtained  by  the  saponification  of 
linseed  oil  with  caustic  soda)  with  metallic  salts,  or  by  melting  together 

1  y.  Soc.  Chem.  Ind.,  1903,  22,  1 005. 

'■^  C/.  Weger,  Z.  angew.   Chem.,   1896,  9,   531  ;   1897,   10,  401,  542,   560  ;  y.  Soc.  Chem.  hid., 
1896,  15,  728  ;   1898,  17,  360. 


164  ANALYSIS  I\  OH.  AND  FAT  INDUSTRIES 

the  fattv  acids  and  metallic  oxides.  In  this  manner  "  precipitated  "  and 
"  molten "  manganese  and  lead  linoleates  are  obtained.  The  salts 
derived  from  linseed  oil  fatty  acids  and  colophony  are  soluble  in 
turpentine,  ether,  chloroform,  and  in  linseed  oil ;  hence  they  are  termed 
"soluble  siccatives."  Solutions  of  such  siccatives  in  linseed  oil  or 
turpentine,  or  in  mixtures  of  these,  are  met  with  in  commerce  under 
fancy  names,  such  as  "  liquid  driers,"  "  terebene,"  etc. 

The  valuation  of  the  Soluble  Siccatives  cannot  be  based  upon  the 
content  of  metal,  as  found  by  direct  ignition  and  weighing  the  ash, 
since  suspended  metallic  oxides,  which  are  not  chemically  combined  to 
fatty  acids  or  rosin  acids,  are  not  only  useless,  but  actually  detrimental 
to  the  manufacture,  as  they  render  the  finished  product  turbid.  As  a 
preliminary  test,  the  drier  is  treated  with  organic  solvents,  A  good 
drier  should  dissolve  completely  in  ether,  or  in  the  case  of  lead  rosinate,  in 
chloroform  and  in  turpentine.  (Turpentine  also  dissolves  lead  rosinate 
on  warming,  but  the  dissolved  siccative  separates  out  again  on  cooling.) 

In  the  analysis  of  a  Soluble  Drier,  the  organic  component  is  first 
burnt  off  in  a  porcelain  crucible,  and  the  lead,  manganese,  etc.,  deter- 
mined in  the  ash.  The  weight  of  the  ash  alone  does  not  always  give 
reliable  results,  as  the  "  molten "  siccatives  often  contain  sand,  etc. 
Besides  lead  and  manganese,  calcium  should  also  be  determined  in  the 
ash.  (Calcium  rosinate  is  admissible  as  a  component  of  driers.)  A  fresh 
portion  of  the  sample  is  then  extracted  with  ether,  chloroform,  or 
turpentine,  the  solution  filtered,  the  solvent  evaporated  off,  and  the 
residue  incinerated.  In  the  ash  the  lead  or  manganese  (or  both)  are" 
determined  quantitatively ;  the  difference  between  the  lead  and 
manganese  found,  and  the  proportion  of  these  metals  in  the  original 
determination  corresponds  to  the  weight  of  lead  and  manganese  present 
as  insoluble  excess.  The  result  may  be  checked  by  the  determination 
of  the  dissolved  metal  in  an  aliquot  part  of  the  solution.  In  case  of  a 
rosinate,  the  dissolved  lead  must  be  determined  by  difference,  as  it  is 
stated  that  chloroform  can  be  removed  completely  from  the  rosinate 
only  at  a  red  heat,  at  which  temperature  part  of  the  lead  chloride 
volatilises. 

The  determination  and  examination  of  the  fatty  and  rosin  acids  {cf. 
p.  195)  is  of  less  importance;  it  can,  however,  be  carried  out  by  decom- 
posing the  ethereal  solution  with  a  mineral  acid.  It  must,  however,  be 
emphasised  that  the  chemical  examination  does  not  furnish  sufficient 
information  as  to  the  "drying"  properties  of  the  siccative.  The  colour 
of  the  boiled  oil  to  be  prepared,  its  drying  properties  and  other 
conditions,  are  the  determining  factors  in  the  choice  and  quantity  of  a 
drier. 

The  chemical  examination  of  the  finished  boiled  oil  comprises  the 
detection  of  adulterants  such  as  marine  animal  oils,  vegetable  oils  other 


LINSEED  OIL 


165 


than  linseed  oil,  mineral  oils,  rosin  oils,  and  colophony.  Oils  which 
have  been  prepared  with  liquid  siccatives  may  contain  small  quantities 
of  turpentine  as  a  legitimate  ingredient.  The  so-called  "patent 
varnishes  "  are  mostly  adulterated  oils. 

Boiled  Linseed  Oil  is  distinguished  from  raw  linseed  oil  by  its 
higher  specific  gravity — above  0-94— also  by  the  presence  of  a  drier ; 
hence  on  incinerating  the  oil  a  residue  remains.  Boiled  oil  is  frequently 
mixed  with  raw  linseed  oil,  as  boiled  oil  when  used  alone  sometimes 
gives  a  "  hard  "  surface  which  readily  cracks ;  hence  a  method  for  the 
detection  of  raw  linseed  oil  in  the  boiled  oil  is  only  of  some  importance 
in  those  countries  in  which  linseed  oil  and  boiled  oil  pay  different 
Customs  duties. 

The  best  method  for  the  detection  and  approximate  estimation  of 
raw  linseed  oil  in  boiled  oil  which  has  been  manufactured  at  hio-h 
temperatures  is  the  bromide  test  ^  (p.  13S).  A  number  of  data  in 
regard  to  linseed  oils  are  given  in  the  following  Table  : — 

Table  30. 
Values  for  Linseed  Oils.    (Lewkowitsch.) 


Sp.  gr 

Iodine 

Insoluble  bromides 

value 

from  the  glycerides 

Per  cent. 

Linseed 

oil  (raw) 

0-9308 

186-4 

24-17 

(light  boiled)    . 

0-9429 

171-0 

20-97 

(double  boiled  . 

0-9449 

169-96 

13-03 

(ozonised) 

0-9310 

180-1 

36-26  to  36-34 

M                                    •                 • 

0-9388 

171-2 

25-73 

» 

0-9483 

169-7 

30-19 

The  quantity  of  oxidised  acids  (p.  139)  in  boiled  oils  should  not 
exceed  a  iew  per  cent. 

It  should  be  noted  that  in  consequence  of  the  presence  of  metals  in 
boiled  oils,  the  iodine  value  found  is  too  high,  unless  the  metal  be 
previously  removed  by  treatment  with  mineral  acids.  The  magnitude 
of  the  error  which  may  result  from  this  cause  is  shown  by  the  following 
data  : — 


Varnish  oil  from 

Original  boiled  oil. 

After  separating 
the  metal. 

Linseed  oil    .        .         ' 

173-3 
177-2 

169-7 
171-1 

The   valuation   of  a   boiled    oil  which  has   been   found    free   from 

^  Lewkowitsch,  Analyst^  1904)  29,  2. 


16G  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

adulterants  must  be  based  on  practical  tests,  the  oil  being  spread  out 
in  a  thin  layer  on  glass  plates  and  exposed  to  the  air  as  described  on 
p.  127.  The  boiled  oil  is  taken  either  in  its  original  state,  or  mixed 
with  pigments,  such  as  are  used  for  paints.  A  weighed  or  measured 
quantity  of  the  boiled  oil  is  very  intimately  mixed  with  a  weighed 
quantity  of  pigment  on  a  glass  plate,  the  mixture  spread  out  in  a  thin 
la\'er,  and  exposed  to  the  air,  side  by  side  with  a  paint  prepared  in 
precisely  the  same  way  with  a  boiled  oil  of  good  quality.  Practical 
experience  is,  however,  indispensable  to  arrive  at  a  correct  opinion. 

Boiled  linseed  oil  is  used  extensively  for  the  preparation  of  paints 
and  varnishes. 

/^.—LINSEED  OIL  PAINTS  AND  VARNISHES. 

Linseed  Oil  Paints. — No  great  difficulties  are  involved  in  the 
testing  of  linseed  oil  paints.  The  paint  is  shaken  with  ether,  a  mineral 
acid  added  to  decompose  the  metal  soap  and  to  bring  it  into  solution, 
in  case  it  be  soluble  in  acids,  and  the  ethereal  solution  separated  from 
the  aqueous  solution  and  from  any  insoluble  residue.  After  evaporat- 
ing off  the  ether  the  residual  oil  maybe  further  tested.  The  mineral 
substances  are  examined  by  the  usual  methods  of  mineral  analysis. 
The  oil  content,  as  a  rule,  amounts  to  8-10  per  cent,  in  the  case  of 
white  lead,  and  to  30-40  per  cent,  in  the  case  of  black  paints  ;  other 
pigments  require  intermediate  amounts. 

Varnishes  consist  of  a  mixture  of  boiled  oil,  with  various  gum  resins  . 
and  oil  of  turpentine.' 

The  preparation  of  these  products  is  guarded  as  a  valuable  trade 
secret.  The  "art"  of  the  manufacturer  lies  in  the  choice  of  suitable 
gum  resins,  and  in  the  treatment  of  these  previous  to  their  introduction 
into  the  boiled  oil.  Most  gum  resins  must  be  heated  beforehand  to  over 
2,00^.  This  causes  them  to  melt  and  to  undergo  a  partial  decomposition, 
certain  oily  products  distilling  over;  the  loss  of  weight  caused  by  this 
treatment  is  from  5  to  25  percent.  In  the  manufacture  the  melted  gum 
resins  are  dissolved  whilst  hot  in  a  drying  oil  or  a  boiled  oil ;  in 
the  former  case  the  oil  is  "  boiled  "  after  the  addition  of  a  suitable  drier. 
The  product  thus  obtained  is  termed  "  varnish  oil."  The  varnish  oil  is 
allowed  to  stand,  so  that  "foots"  may  separate  out,  or  it  is  filtered 
through  a  filter  press.  Finally,  the  commercial  enamel  varnish  is 
prepared  by  diluting  the  "varnish  oil  "  with  turpentine. 

The  most  suitable  oil,  and  in  fact  the  only  oil  which  is  used  for  the 
manufacture  of  the  best  varnishes,  is  linseed  oil.  A  large  number 
of   patents    has    been    taken    out    for    the    manufacture    of  linseed    oil 

^  Lacquers  are  simple  solutions  of  gum  resins  in    alcohol,    turpeniine,   fusel  oil,  etc.,    the 
examination  of  which  lies  outside  the  scope  of  ih'S  section. 


LINSEED  OIL  PAINTS  AND  VARNISHES  167 

substitutes,  the  linseed  oil  being  replaced  by  tung  oil,  or  by  a  mixture  of 
linseed  and  tung  oils.  In  most  of  the  products  thus  prepared  which 
have  come  under  the  author's  notice,  the  expensive  gum  resins  had  been 
replaced  by  colophony. 

The  oil  of  turpentine  is  also  frequently  replaced  by  cheaper  hydro- 
carbons, especially  by  petroleum  hydrocarbons  of  the  same  boiling  point. 

A  complete  chemical  examination  of  varnish  oils  is  in  our  present 
state  of  knowledge  a  very  difficult  problem.  Whilst  the  fatty  oil  used 
and  the  volatile  solvent  can  be  more  or  less  easily  identified,  it  is  in 
some  cases  absolutely  impossible  to  identify  the  gum  resins  by  chemical 
means  alone,  and  an  extended  practical  experience  is  necessary 
to  interpret  the  results  furnished  by  the  chemical  tests 

In  the  chemical  examination  of  a  varnish  the  volatile  solvent  is  first 
isolated  by  distilling  lOO  g.  of  the  varnish  in  steam  until  no  more 
volatile  oil  passes  over.  The  examination  of  the  volatile  oil  is 
comparatively  simple;  the  specific  gravity,  boiling  point,  and  iodine 
value  of  the  sample  yield  the  requisite  data.  The  iodine  values 
of  genuine  American  turpentine  from  the  live  tree  lie  between  370  and 
400.  Oil  from  the  dead  w^ood,  such  as  "  Kienol,"  has  a  lower  iodine 
value.^ 

The  residue  remaining  in  the  flask  is  freed  from  water  and  the 
quantity  of  fatty  oil  is  estimated  approximately  by  determining  the 
quantity  of  glycerol  obtained  after  saponification.  The  separation  of 
the  gum  resins  from  the  boiled  oil  cannot  always  be  satisfactorily 
effected.  The  usual  characteristics  of  the  gum  resins  do  not  always 
yield  sufficient  information,  as  their  composition  is  completely  altered 
on  heating  to  300^  The  values  given  in  the  following  Table  ^  may 
furnish  useful  information. 

The  examination  of  the  ash  shows  what  metal  or  metals  were 
present  in  the  siccative.  Considerable  quantities  of  lime  in  the  ash 
indicate  the  presence  of  calcium  rosinate,  which  is  frequently  added  in 
much  too  large  proportion  in  order  to  impart  a  fictitious  hardness  and 
lustre  to  the  dried  varnish. 

The  chemical  examination  must  be  supplemented  by  "practical" 
tests.  The  practical  examination  of  the  fatty  oil  as  to  its  usefulness 
and  drying  properties  is  carried  out  in  a  similar  manner  to  that 
described  above  under  boiled  oil.  The  influence  of  atmospheric 
conditions  (moisture,  light,  etc.)  can  only  be  determined  by  practical 
tests  either  of  the  varnish  alone,  or  in  admixture  with  pigments. 

Enamels.' — This  is  the  technical  term  for  mixtures  of  varnish  with 
pigments  such  as  zinc  oxide,  lead  oxide,  iron  oxide,  etc.    Their  chemical 

^   Cf.  Lewkowitsch,  Chemical  Technology,  etc.,  vol.  iii.,  p.  I2i. 

^  Cf.  Lewkowitsch,  Analyst,  1901,  26,  37. 

*  Not  to  be  confused  with  the  enamels  of  the  ceramic  industry. 


168 


ANALYSIS  IN  OIL  AND   I  AT  INDUSTRIES 


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OXIDISED  OILS  169 

examination  consists  in  a  combination  of  the  methods  given  for  linseed 
oil  paints  and  varnishes. 

6^.— OXIDISED   OILS. 

Under  this  term  the  author  includes  all  those  oils  which  have 
taken  up  oxygen  on  exposure  to  the  air,  or  have  been  oxidised 
artifically  by  heating  ("  blowing  ")  in  a  current  of  air  or  oxygen. 

It  is  convenient  to  subdivide  the  oxidised  oils  into  two  groups. 

I.  Oxidised  Oils,  obtained  from  Semi-drying  Vegetable 
Oils,  Marine  Animal  Oils,  and  Liquid  Waxes. 

These  oils  (commercially  known  as  "  blown  oils,"  "  thickened  oils," 
"soluble  castor  oil")  are  obtained  by  treating  vegetable  semi-drying 
oils,  marine  animal  oils,  or  liquid  waxes,  with  a  current  of  air  at 
a  somewhat  high  tem.perature  whereby  the  density  and  viscosity  of  the 
oils  are  increased.  They  thus  approximate  in  their  properties  to  castor 
oil,  but  differ  from  the  latter  by  being  miscible  with  mineral  oils — hence 
their  designation  as  "soluble  castor  oil."  They  further  differ  from 
castor  oil  in  their  insolubility  in  alcohol.  The  most  striking  chemical 
change  which  accompanies  the  "blowing"  is  that  a  considerable 
quantity  of  soluble  fatty  acids  and  of  oxidised  fatty  acids  are  formed. 
For  this  reason  these  oils  have  high  saponification  values  and  somewhat 
high  Reichert-Meissl  values.     Their  acetyl  values  are  also  high.^ 

The  blown  oils  are  used  com.mercially  as  lubricants,  for  the  most 
part  in  admixture  with  mineral  oils,  fatty  oils,  and  rosin  oils. 

2.  Oxidised  Oils  obtained  from  Drying  Oils. 

When  drying  vegetable  oils  are  exposed  to  the  air  or  to  a  current  of 
air  or  oxygen  at  somewhat  high  temperatures,  the  production  of  the 
oxidised  acids  proceeds  much  more  rapidly  than  is  the  case  with  semi- 
drying  oils.  Extended  use  is  made  of  this  property  in  the  employment 
of  paints  and  varnishes,  the  vegetable  oil — especially  linseed  oil — drying 
finally  to  a  solid  mass  which  forms  a  continuous  skin  on  the  surface 
of  the  object  with  which  the  paint  or  varnish  is  coated. 

The  chemical  change  which  occurs  when  a  vegetable  oil  dries  to  a 
solid  elastic  skin  has  been  only  incompletely  investigated.  The  process 
seems  to  be  the  same  whether  raw  linseed  oil  absorbs  oxygen  from  the 
air,  or  whether  the  drying  is  accelerated  by  conversion  of  the  oil  into  a 
"  boiled  "  oil,  or  finally,  whether  the  raw  linseed  oil  is  treated  with 
a  current  of  oxygen  at  higher  temperatures  after  the  addition  of  driers. 

It  is  probable  that  in  the  first  stage  the  linolenic  acids  of  the  linseed 

^  Detailed  Tables,  showing  the  characteristics  of  "blown"  oils,  are  given  in  Lewkowitsch's 
Chemical  Technology^  etc.,  vol.  iii.,  pp.  132  et  seg. 


170  ANALYSIS  IN  OIL  AND  FAT  INULSTHIES 

oil  are  attacked  ;  the  iodine  values  decrease  and  the  amount  of  oxidised 
fatt)'  acids  increases.  When  the  oxidation  of  the  linseed  oil  is  carried 
further,  i.e.  until  the  linseed  oil  has  taken  up  the  maximum  quantity  of 
oxygen,  a  gelatinous  solid  mass  is  obtained,  which  is  known  as  "  solid 
linseed  oil,"  or  "oxidised  linseed  oil"  ("linoxyn  ").^ 

Solid  linseed  oil  is  used  very  extensively  for  the  manufacture 
of  Lino/eimi,  the  solid  oil  being  mixed  with  various  gum  resins, 
powdered  cork,  and  materials  added  to  increase  the  weight.  The  mass 
thus  obtained  is  called  Liuoleiun  Cement.  It  is  pressed  on  a  jute  cloth 
by  means  of  rollers,  and  finally  allowed  to  "ripen"  at  a  temperature  of 
about  20  .  The  valuation  of  linoleum  depends  almost  entirely  upon 
practical  tests.  The  chemical  examination  consists  in  the  determination 
of  the  ash  and  the  treatment  of  the  powdered  mass  with  ether.  Any 
considerable  quantity  of  linseed  oil  in  the  extract  in  addition  to  gum 
resins  would  indicate  that  the  oil  has  not  been  treated  sufificientl}'  long 
with  oxygen.  The  methods  of  testing  used  by  the  Techuische 
Versuchs-Anstalten  in  Germany-  have  been  adversely  criticised  by  H. 
Ingle,-''  who  has  proposed  alternative  methods. 

//.—VULCANISED   OILS,    INDIARUBBER   SUBSTITUTES. 

See  the  section  on  "  Indiarubber  and  Rubber  Goods,"  this  Vol., 
pp.  398  et  seq. 

/.— SULPHONATED   OILS,   TURKEY    RED   OILS. 

Turkey  red  oils  are  thick,  oily,  dark  yellow  liquids,  which  are  used 
in  printing  and  dyeing  cotton.  The  part  which  they  play  in  fixing  the 
dye  is  not  yet  fully  elucidated.  Genuine  Turkey  red  oil  is  prepared  by 
the  action  of  concentrated  sulphuric  acid  on  castor  oil.  The  resulting 
oil  is  isolated  by  drawing  off  the  acid  layer,  washing  with  sodium 
sulphate  solution,  and  partially  neutralising  the  acid  with  caustic  soda 
solution  or  ammonia  until  the  product  gives  a  perfectly  clear  solution 
with  a  little  water. 

The  portion  of  the  product  of  the  action  of  sulphuric  acid  on  castor 
oil  which  is  soluble  in  water  contains  for  the  most  part  ricinoleo- 
sulphuric  acid,  which  is  partially  hydrolysed  by  boiling  with  dilute 
acids  into  sulphuric  acid  and  ricinoleic  acid  (a  further  portion  is 
converted  to  inner  anhydrides  of  ricinoleic  acid).     The  portion  insoluble 

'  For  recent  views  as  to  the  process  of  drying,  cf.  Lewkowitsch,  Chemical  Technology,  etc., 
vol.  iii.,  p.  139. 

"^  H.  Bjrchartz,  Mitt,  kdnigl.  tech.    Versuchsarist.,   1899,    17,    285  ;  /.  Soc.   Chetn.  hid.,   1900, 

19.  255- 

•' y.  Soc.  Chem.  Ind.,  1904,  23,  1197;   cf.   Lewkowitsch,  Chemical   Technology,  etc.,  vol.  ii., 
p.  146. 


SULPHONATED  OILS.     TURKEY  RED  OILS  171 

in  water  contains  ricinoleic  acid  and  anhydrides  of  this  acid,  together 
with  unchanged  oil  (neutral  fat).  The  testing  of  Turkey  red  oil  consists 
of  preliminary  tests  (chiefly  a  dyeing  test)  and  the  determination  of  the 
chemical  characteristics. 

Prelii/iifiary  Tests. — Turkey  red  oil  should  give  a  perfect  emulsion 
with  lo  vols,  of  water;  no  drops  of  oil  should  separate  until  the 
emulsion  has  stood  for  a  long  time.  The  emulsion  is  compared  with 
an  emulsion  prepared  in  exactly  the  same  way  from  an  oil  known  to 
be  of  good  quality.  If  an  excess  of  alkali  is  present  it  must  be  reduced 
to  a  minimum  by  the  addition,  drop  by  drop,  of  dilute  acetic  acid. 
The  emulsion  should  react  faintly  acid  towards  litmus.  A  good  oil 
should  dissolve  to  a  fairly  clear  solution  in  all  proportions  of  ammonia, 
and  on  diluting  considerably  only  a  slight  turbidity  should  result. 

For  the  dyeing  test  the  oil  under  examination  is  diluted  (together 
with  a  check  sample)  in  15-20  parts  of  water,  and  pieces  of  cotton  cloth 
of  equal  size  are  soaked  in  exactly  the  same  manner  with  the  two 
diluted  Turkey  red  oils.  The  cloths  are  then  dried,  mordanted  with 
alumina,  and  dyed  with  alizarin.  Recently  paranitraniline  red  has  been 
preferred  by  practical  dyers.  It  is  difficult  for  anyone  who  has  not  had 
practical  experience  to  judge  a  Turkey  red  oil  correctly  on  the  strength 
of  the  dyeing  test  alone. 

Determination  of  the  Characteristics. — The  value  of  a  Turkey  red  oil 
is  primarily  dependent  upon  the  proportion  of  total  fat  contained,  that 
is,  upon  the  sum  of  the  insoluble  fatty  acids  and  the  neutral  fat  which 
separate  out  when  the  oil  is  decomposed  by  boiling  with  dilute  acids. 

The  total  fat  is  determined  as  follows : — A  small  deep  porcelain 
dish  of  100-150  c.c.  capacity  is  tared  together  with  a  glass  rod;  then 
3-4  g.  of  Turkey  red  oil  are  weighed  into  it  and  stirred  with  20  c.c.  of 
water,  which  is  gradually  added.  If  the  liquid  becomes  turbid,  a  drop 
of  phenolphthalein  solution  is  added  and  ammonia  run  in  carefully  until 
the  red  colour  persists  ;  this  produces  a  clear  solution.  Then  30  c.c.  of 
dilute  sulphuric  acid  (1:4)  and  5-8  g.  of  beeswax  are  added,  and  the 
whole  heated  to  gentle  boiling  until  the  oil  layer  has  separated  out 
completely.  The  solution  is  allowed  to  cool,  the  solidified  cake  of  fat 
is  lifted  out  with  the  aid  of  the  glass  rod,  treated  as  described  under  the 
analysis  of  "Soap"  (p.  191),  and  weighed.  The  weight  of  the  beeswax 
is,  of  course,  deducted  from  the  total  weight. 

The  following  shortened  method,  described  by  Finsler,  and  recom- 
mended by  F.  Breindl,^  is  often  used  in  works : — 30  g.  of  the  sample 
are  accurately  weighed  out  and  rinsed  into  a  flask  of  about  200  c.c. 
capacity  with  about  70  c.c.  of  hot  water.  The  neck  of  the  flask  is 
divided  in  \  or  ^^  c.c.  To  the  contents  of  the  flask  25  c.c.  of  sulphuric 
acid  of  sp.  gr.  1-563  are  added  and  the  mixture  is  heated,  with  frequent 

1  Miiteil.  d.  k.  L  Tech.  gew.  Museums,  1888,  p.  81  ;  /.  Soc,  Chem,  Ind.,  1889,  8,  573. 


172  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

shaking,  to  boiling  until  the  fatty  matter  forms  a  clear,  transparent 
layer.  A  hot  saturated  solution  of  common  salt  or  sodium  sulphate  is 
then  carefully  added  to  raise  the  layer  of  fatty  matter  completely  into 
the  neck  of  the  flask.  After  standing  for  about  half  an  hour  the  volume 
of  the  fat  is  read  off.  The  number  of  cubic  centimetres  found  multiplied 
by  3-33  corresponds  to  the  percentage  of  the  total  fat.  As,  however,  the 
specific  gravity  of  the  fatty  matter  is,  as  a  rule,  0-945,  ^  corresponding 
correction  must  be  applied. 

The  total  amount  of  fatty  matter  thus  found  is  less  than  the  actual 
sulphonated  oil  dissolved  in  the  water  by  the  amount  of  sulphuric  acid 
split  off  on  boiling  with  hydrochloric  acid. 

In  addition  to  the  total  fatty  matter  the  examination  also  comprises 
the  determination  of  (<^)  Neutral  Fat,  (/')  Sulphonated  Fatty  Acids, 
(c)  Alkalis  (Ammonia  and  Soda),  (d)  Sulphuric  Acid. 

(a)  Neutral  Fat. — 30  g.  of  the  sample  are  dissolved  in  50  c.c.  of 
water,  treated  with  20  c.c.  of  ammonia  and  30  c.c.  of  glycerol,  and 
extracted  two  or  three  times  successively  with  100  c.c.  of  ether.  The 
combined  ethereal  extracts  are  washed  with  water,  the  ether  distilled 
off  from  a  small  weighed  flask,  and  the  residue  dried  in  the  flask  at  100° 
and  weighed. 

(b)  Sulphonated  Fatty  Acids. — For  their  estimation  4  g.  of  the 
sample  are  boiled  in  an  Erlenmeyer  flask  with  30  c.c.  of  dilute  sulphuric 
acid  (i  :  5)  for  forty  minutes,  with  frequent  shaking.  After  cooling,  the 
liquid  is  transferred  to  a  separating  funnel  and  extracted  with  ether. 
The  aqueous  layer  is  drawn  off  and  the  ethereal  layer  washed  with 
water.  The  washings  are  added  to  the  main  portion  of  the  aqueous 
solution,  and  the  sulphuric  acid  is  estimated  by  precipitation  with 
barium  chloride.  A  deduction  must  be  made  from  the  amount  of 
sulphuric  acid  found,  to  allow  for  any  sodium  or  ammonium  sulphate 
present  as  estimated  under  {d).  The  difference  is  calculated  to 
recinoleic  acid.  80  parts  SO3  correspond  to  378  parts  of  recinoleo- 
sulphuric  acid,  Cj3H3.jO.vO.SO3H. 

(c)  Amvio7iiiiin  or  Sodium  Hydroxide. — From  7-10  g.  of  the  sample 
are  dissolved  in  ether  and  shaken  out  with  four  successive  amounts  of 
5  c.c.  of  dilute  sulphuric  acid. 

For  the  determination  of  the  ammonia  the  acid  liquid  is  distilled 
with  potassium  hydroxide  solution  in  the  usual  way  and  the  evolved 
ammonia  absorbed  in  a  known  volume  of  standard  acid. 

For  the  determination  of  sodium  hydroxide  the  acid  liquid  is 
evaporated  in  a  platinum  dish  on  a  water-bath,  the  excess  of  sulphuric 
acid  driven  off  by  heating  on  a  sand-bath,  the  residue  mixed  with 
ammonium  sulphate,  ignited,  and  the  remaining  sodium  sulphate 
weighed. 

(d)  Sulphuric    Acid. — The    sulphuric    acid    which    is     present    as 


STEARINE  CANDLES  173 

ammonium  or  sodium  sulphate  is  determined  by  dissolving  a  weighed 
quantity  of  the  sample  in  ether,  and  shaking  out  several  times  with  a 
few  cubic  centimetres  of  concentrated  salt  solution  which  is  free  from 
sulphate.  The  total  washings  are  diluted,  filtered,  and  the  filtrate 
precipitated  with  barium  chloride. 

If  it  be  required  to  determine  the  nature  of  the  oils  used  in  the 
preparation  of  the  Turkey  red  oil,  the  acetyl  value  of  the  total  quantity 
of  fat  must  be  determined. 

If  the  acetyl  value  is  125  or  more,  the  oil  is  derived  from  pure 
castor  oil;  if  other  material  has  been  used,  the  acetyl  value  is 
lower. 

AT.— THE   CANDLE    INDUSTRY. 

The  tallow  candle  industry  is  now  practically  extinct.  At  present 
the  candles  met  with  in  commerce  are — i,  Stearine  Candles,  generally 
containing  considerable  amounts  of  paraffin  wax  ;  2.  Paraffin  Candles, 
always  containing  small  additions  of  stearine  ;  3.  Spermaceti  Candles  ; 
4.  Wax  Candles  (beeswax  candles).  Ceresin  is  not  used  solely  as 
a  material  for  candles^  but  it  is  employed  extensively  in  the 
manufacture  of  night-lights. 

I.  Stearine  Candles. 

The  materials  used  in  the  manufacture  of  "stearine"  ("stearic 
acid  ")  for  candles  are  primarily  beef  and  mutton  tallow,  bone  fat,  and 
palm  oil.  Less  important  raw  materials  are  some  solid  vegetable  fats, 
such  as  Chinese  tallow,  Malabar  tallow,  shea-butter,  etc.  In  the  candle 
industry  three  main  products  are  obtained,  i.  A  mixture  of  solid  fatty 
acids  known  as  "  stearine,"  the  actual  candle  material;  2.  "  Oleine  "  or 
technical  oleic  acid,  which  is  used  in  the  manufacture  of  soaps  or  as 
wool  oil ;  and  3.  Glycerin.  The  resolution  of  the  fats  into  free  fatty 
acids  and  glycerol  is  efifected  by  one  of  the  following  processes  : — • 
(i)  Treatment  with  water  under  high  pressure;  (2)  Hydrolysis  with 
lime  or  magnesia  or  zinc  dust ;  (3)  Hydrolysis  by  means  of  concentrated 
sulphuric  acid  ;  (4)  The  combination  of  methods  2  and  3  ;  (5)  Hydro- 
lysis by  means  of  Twitchell's  reagent  (prepared  by  allowing  an  excess 
of  sulphuric  acid  to  act  on  a  solution  of  oleic  acid  in  aromatic  hydro- 
carbons). The  solid  fatty  acids  obtained  by  these  processes  and 
separated  by  pressing  the  liquid  fatty  acids  differ  considerably  in 
value,  for  whereas  those  prepared  by  methods  i,  2,  and  5  consist 
essentially  of  the  solid  acids  originally  present  in  the  fats  (chiefly 
palmitic  and  stearic  acids),  concentrated  sulphuric  acid  converts  oleic 
acid  partially  into  "  iso-oleic  "  acid,  a  solid  mixture  of  several  isomeric 
oleic  acids,  capable  of  being  used  as  a  candle  material,  and  solid 
stearolactone. 


]7t  ANALYSIS  IN  OIL  AND   FAT  INDUSTRIES 

(a)  Testing  of  the  Raw  Material. 

The  proportion  of  water  and  the  quantity  of  non-fatty  substance 
are  of  importance.  These  are  first  determined.  The  solidifying  point 
of  the  fatty  acids  and  the  colour  of  the  fat  are  also  of  great  importance. 
It  is  frequently  required  to  determine  the  unsaponifiable  matter,  the 
free  acids,  the  oleic  acid,  and  the  yield  of  glycerol.  A  description  of 
these  determinations  has  been  given  in  the  main  in  the  preceding 
Section,  to  which  the  following  details  are  a  necessary  supplement. 

1.  Fats  Zi'hich  contain  targe  quantities  of  Unsaponifiable  Matter — e.g. 
certain  kinds  of  shea-butter,  containing  15  per  cent,  of  unsaponifiable 
matter — are  unsuitable  for  the  manufacture  of  candles.  A  small  quantity 
of  unsaponifiable  matter  such  as  is  found  in  bone  fats  is  not  detrimental. 

2.  The  Solidifying  point  of  the  Fatty  Acids,  termed  in  commerce  the 
"Titre"  ("tallow  titre  "),  is  the  most  important  criterion  for  the  valua- 
tion of  the  raw  materials  for  use  in  the  manufacture  of  candles.  The 
higher  the  titre  the  more  valuable  is  the  material.  As  it  is  necessary 
in  determining  the  titre,  by  which  tallows  are  mostly  sold,  to  adhere 
precisely  to  a  standard  method  of  working  in  order  to  avoid  differences 
of  even  tenths  of  a  degree,  it  is  necessary  to  give  a  detailed  description 
of  the  method  of  determining  the  titre  as  adopted  by  the  International 
Congress  of  Applied  Chemistry  in  London  in  1909.^ 

The  method  proposed  originally  by  Dalican  has  been  adopted  in 
England,  France,  and  the  United  States  for  the  testing  and  valuation 
of  commercial  fats.  It  gives  reliable  results  and  constant  figures  in 
duplicate  examinations,  as  the  author  can  confirm  from  his  own ' 
experience,  so  long  as  care  is  taken  to  perform  the  test  under  precisely 
the  same  conditions. 

For  the  determination,  50  g.  of  the  sample  are  saponified  by  heating 
with  40  c.c.  of  aqueous  potassium  hydroxide  solution  ofsp.gr.  1-4  and 
40  c.c.  of  strong  alcohol  in  a  flask  under  a  reflux  condenser,  or  in  a 
porcelain  dish  on  the  water-bath.  A  flask  is  preferable  for  hard  fats, 
to  ensure  complete  saponification.  The  soap  solution  is  freed  from 
alcohol,  dissolved  in  1000  c.c.  of  water,  and  the  fatty  acids  liberated  with 
sulphuric  acid,  separated  from  the  water,  and  finally  filtered  through 
a  dry  pleated  filter  into  a  porcelain  dish.  The  fatty  acids  are  then 
allowed  to  solidify  in  a  desiccator  and  left  to  stand  over  night.  (Accord- 
ing to  the  resolutions  of  the  Congress  it  is  permissible  to  determine  the 
titre  after  a  few  hours'  standin;^  in  cases  of  exceptional  urgency.)  On 
the  following  day  the  fatty  substance  is  carefully  melted  in  an  air-bath 
or  over  a  free  flame,  and  enough  is  poured  into  a  test  tube  16  cm.  long 
and  3-5  cm.  broad  to  fill  the  tube  more  than  half  full.  The  tube  is  then 
fitted  by  means  of  a  cork  into  a  wide-mouthed  bottle,  10  cm.  wide  and 

^   Comptes  rendus  de  la  Commission  inlernationaU  d' Analyses  au  I7//"'<  Congres  Inttrnalional 
de  la  Chimie  applttjucr,  par  L.  I  indet,  Paris,  1909   p.  181. 


STEARINE  CANDLES 


175 


13  cm.  high,  and  an  accurate  thermometer  divided  in  yV  degrees  is 
immersed  in  the  fatty  acids,  so  that  the  bulb  is  in  the  middle  of  the  mass. 
The  tube  is  then  allowed  to  cool  slowly.  As  soon  as  crystals  are  seen 
at  the  bottom  of  the  test  tube  the  mass  is  stirred  by  means  of  the 
thermometer,  first  three  times  from  right  to  left,  and  then  three  times 
from  left  to  right.  The  stirring  is  continued  rapidly  with  the  thermo- 
meter, care  being  taken  that  it  does  not  touch  the  sides  of  the  tube,  so 
that  all  solidified  particles  are  well  stirred  into  the  mass  as  soon  as  they 
appear ;  the  fatty  acids  then  become  turbid  throughout  the  whole  mass. 
The  temperature  is  now  carefully  watched.  It  first  falls,  and  then 
suddenly  rises  a  few  tenths  of  a  degree,  reaching  a  maximum  and 
remaining  at  this  point  for  a  short  time  before  it  falls  again.  The 
maximum  temperature  observed  is  called  the  "  Titre "  or  solidifying 
point. 

R.  Finkener  ^  uses  large  quantities  of  fatty  acids  in  a  small  pear- 
shaped  flask  of  about  50  mm.  diameter.  To  avoid  rapid  cooling,  he 
places  the  vessel  containing  the  molten 
fatty  acids  in  a  wooden  box  (Fig.  44). 
This  apparatus  has  been  adopted  as  the 
official  apparatus  in  the  German  Custom 
offices.  In  Austria  the  process  proposed 
by  F.  Wolfbauer-  is  used  in  technical 
work.  In  this  method  the  fatty  acids 
(from  120  g.  of  the  sample)  are  dried 
for  two  hours  at  lOO"' ;  the  rest  of  the 
determination  is  carried  out  exactly  as 
described  above. 

A.  Shukoff-^  has  constructed  an  ap- 
paratus by  means  of  which  it  is  possible 
to  avoid  small  personal  errors,  which  consists  of  a  vessel  surrounded  by 
a  Dewar  vacuum  jacket ;  this  prevents  too  rapid  cooling  of  the  fatty 
acids  on  the  walls  of  the  vessel.  The  dimensions  of  the  apparatus  are 
given  in  Fig.  45. 

For  the  determination,  30-40  g.  of  the  melted  fatty  acids  are  poured 
into  the  inner  vessel,  which  is  then  closed  by  a  cork,  through  which 
passes  a  thermometer  divided  into  i  degrees.  When  the  temperature 
has  fallen  to  about  5°  above  the  presumable  solidifying  point,  the  vessel 
is  vigorously  and  regularly  shaken  up  and  down,  until  the  contents  are 
distinctly  turbid  and  opaque.  The  thermometer  is  then  closely  watched 
to  observe  the  maximum  temperature  of  solidification. 


Fio.  41. 


Fig   45. 


1  Mitt.  K.  techn.    Versuchanst,  1889,  p.  27  ;   1890,  p.   153  ;  /.  Soc.  Chem,  hid.,  1889,  8,  423  ; 
1890,  9,  1671.     C/.  also  Lewkowitsch,  Chemical  Technology^  etc.,  vol.  i.,  p.  501. 

-  Milt.  tech?!.  Gew.  Museums,  1891,  p.  57  \  J.  S'o:.  Chem.  hid.,  1894,  13,  181,  908. 
3  Chem.  Rev.  Fett-fnd.,  1899,  6,  li. 


176  ANALYSIS  IN  OIL  AND   FAT  INDUSTRIES 

Shukoft"  showed  subsequently^  that  the  vacuum  jacket  is  not 
absolutely  necessary,  and  that  equally  good  results  are  obtained  when  a 
test  tube  2^-3  cm.  wide,  fitted  with  a  thermometer,  is  fixed  by  means 
of  a  cork  into  the  neck  of  a  wide-mouthed  bottle. 

Titre  tests  of  the  fatty  acids  are  given  in  Table  26,  pp.  150  et  seq. 
of  the  previous  Section. 

3.  TJic  Colour  is  an  important  criterion  in  the  valuation  of  tallow. 
Imported  tallows,  which  are  chiefly  dealt  with  on  the  English  market, 
are  therefore  sold  under  such  names  as  "  good  colour,"  "  off  colour,"  "  no 
colour,"  etc. 

4.  The  Content  of  Free  Fatty  Acids  in  the  case  of  fresh  animal  fats  is 
fairly  small.  Foreign  tallows  frequently  contain  20  per  cent,  or  more  of 
free  fatty  acids.  In  palm  oil  the  free  fatty  acids  often  much  exceed  this 
figure.  The  amount  of  free  fatty  acid  is  ascertained  by  determining 
the  acid  value  (see  p.  122). 

5.  The  Yield  of  Solid  Fatty  Acids  obtainable  from  tallow  by  lime 
saponification  may  be  ascertained  with  the  help  of  an  empirical  Table 
compiled  by  Dalican.-  For  technical  purposes  a  separate  Table  for  each 
class  of  fats  should  be  prepared  by  making  mixtures  of  solid  and  liquid 
fatty  acids  similar  to  those  obtained  technically  on  a  large  scale,  and 
determining  the  titre  of  the  several  mixtures  of  known  composition. 
Dalican's  Table  is  obviously  inapplicable  to  candle  material  obtained  by 
sulphuric  acid  saponification,  and  separate  Tables  must  be  prepared  for 
this  purpose.^  More  accurate  results  are  obtained  in  the  case  of 
saponification  by  water  and  lime  (or  magnesia)  by  determining  the  - 
iodine  value  and  calculating  it  to  oleic  acid.  This  method  is,  however, 
unreliable  when  applied  to  candle  material  obtained  by  sulphuric  acid 
hydrolysis  or  by  the  mixed  process,  as  "  iso-oleic "  acid  also  absorbs 
iodine. 

6.  The  Yield  of  Glycerol  is  determined  directly  as  described  in  the 
Section  on  "  Oils,  Fats,  and  Waxes"  (p.  123).  This  determination  is, 
however,  generally  superfluous,  as  it  is  sufficient  to  reckon  on  a  yield  of 
10  per  cent,  from  neutral  fat,  and  to  deduct  i  per  cent,  for  every  10  per 
cent,  of  fatty  acids.* 

(6)  Testing  of  Intermediate  and  Finished  Products. 
The  progress  of  hydrolysis  is  watched  by  determining  the  unchanged 
neutral  fat  from  time  to  time.  An  average  sample  is  taken,  and  in  the 
case  of  the  sulphuric  acid  saponification  process,  boiled  with  water,  and 
in  the  case  of  the  lime  or  magnesia  saponification  process  with  dilute 
sulphuric  or  hydrochloric  acid,  then  allowed  to  cool,  and  the  cake  of 

1   Chem.  Zeit.,  1901,  25,  99. 

-  Cf.  Lewkowitsch,  Chemical  Technology,  etc.,  vol.  ii.,  p.  641.  ^  Ihid.,  vol.  iii.,  p.  184. 

■»  Lewkowitsch,  The  Laboratory  Companion  to  Fats  and  Oils  Industries,  Table  5,  p.  13. 


STEARINE  CANDLES  Hi 

fat  taken  off  and  washed  free  from  acid.     The  acid  and  saponification 
values  are  then  determined. 

Exa7nple. — If  the  saponification  value,  k,  of  a  sample  of  tallow  taken 
from  the  autoclave  water  process  be  203,  and  the  acid  value,  a,  be  162-2, 
then  k  — a  =  201—162-2  =  A,o-Z  corresponds  to  the  amount  of  neutral  fat 
present  in  the  sample.  As  the  saponification  value  of  a  neutral  tallow 
is  in  round  numbers  195,  the  proportion  is  : — 

195  :  100  =  40-8  \x.  X  =  20-92. 

The  percentage  of  neutral  fat  in  the  sample  is  therefore  20-29,  and 
the  percentage  of  free  fatty  acids  100  —  20-92  =  79-08. 

The  intermediate  products  are  valued  according  to  their  solidifying 
points,  and  iodine  values  (with  the  above-mentioned  limitation). 

As  regards  the  Final  Products,  those  obtained  by  the  water,  lime, 
and  magnesia  saponification  processes  are  technically  known  as  "  saponi- 
fication "  products,  whilst  those  from  the  other  processes  are  known  as 
"  distillation  "  products,  since  the  fatty  acids  must  always  be  purified  by 
distillation.  Hence  in  commerce,  the  terms  saponification  stearine, 
distillation  stearine,  saponification  oleine,  distillation  oleine,  saponifica- 
tion glycerin,  and  distillation  glycerin  are  emplo}ed. 

The  value  of  Saponification  Stearine  depends  upon  the  solidifying 
point.  The  higher  this  is,  the  more  valuable  the  candle  material.  A 
definite  iodine  value  shows  the  quantity  of  residual  oleic  acid  in  the 
press  cakes.  A  distinct  difference  between  the  neutralisation  value  and 
the  saponification  value  corresponds  to  the  quantity  of  neutral  fat  which 
has  escaped  saponification,  and  has  not  been  pressed  out  with  the  oleic 
acid.  For  commercial  purposes  it  is  seldom  necessary  to  estimate  the 
quantities  of  palmitic  and  stearic  acids  separately. 

Distillation  Steai'ine  is  also  valued  according  to  its  solidifying  point, 
which  is  generally  lower  than  that  of  saponification  stearine.  The  iodine 
value  of  a  "  distillation  stearine  "  forms  a  measure  of  the  quantity  of 
"iso-oleic"  acid  present;  the  difference  between  the  saponification 
value  and  the  neutralisation  value  shows  the  amount  of  stearolactone 
present. 

A  complete  examination  of  distillation  stearine  comprises,  therefore, 
the  determination  of  the  iodine  value,  the  neutralisation  value,  and  the 
saponification  value,  and  the  direct  determination  of  the  stearic  acid. 
The  palmitic  acid  is  then  found  by  difference.  It  is  thus  possible  to 
distinguish  between"  saponification  stearine  "and  "distillation  stearine" 
by  means  of  the  iodine  value.  The  iodine  value  of  the  former  product 
seldom  exceeds  a  few  units,  whereas  distillation  stearines  give  iodine 
values  which  lie  for  the  most  part  between  1 5  and  30. 

A  considerable  amount  of  neutral  fat  is  contained  in  the  candle 
material  used  for  the  "  composite  candles,"  which  consist  of  a  mixture 
III  M 


178  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

of  stearine  and  cocoa-nut  stearine.  If  an  accurate  determination  of  the 
neutral  fat  is  required,  it  is  best  to  saponify  50  g.  of  the  sample,  and  to 
estimate  the  quantity  of  glycerol  obtained. 

Adulterants  of  "stearine"  are  solid  hydrocarbons  (paraffin  wax, 
ceresin),  distilled  wool  fat  stearine,  also  carnaiiba  wax,  which  is 
sometimes  added  to  raise  the  solidifying  point  of  the  candle 
material. 

The  presence  of  these  substances  is  ascertained  by  the  determination 
of  the  unsaponifiable  matter.  The  unsaponifiable  matter  is  examined 
as  described  in  the  previous  Section  (p.  139).  In  this  manner  paraffin 
wax,  ceresin,  and  carnaiiba  wax  are  detected.  The  presence  of 
cholesterol  indicates  an  addition  of  "  distilled  wool  fat  stearine." 

Candles  consisting  almost  entirely  of  stearine  are  generally  used  in 
hot  countries,  as  candles  which  contain  much  paraffin  wax  in  addition 
to  stearine  are  liable  to  bend  and  gutter,  in  consequence  of  their  low 
melting  point. 

In  temperate  climates,  candles  are  generally  made  of  mixtures  of 
stearine  and  paraffin  wax. 

Co))iuiercial  Oleic  Acid — Olcine — is  a  by-product,  and  is,  as  stated 
above,  placed  on  the  market  in  two  qualities,  "  saponification  oleine " 
and  "distillation  oleine." 

Saponification  Oleine  is  generally  dark  in  colour,  and  if  it  has  not 
been  freed  from  "stearine"  by  cooling,  contains  considerable  quantities 
of  solid  fatty  acids.  Hence  the  iodine  value  of  an  oleine  lies  con- 
siderably below  90.  All  neutral  fat  which  has  escaped  hydrolysis  • 
in  the  autoclave  process  is  present  in  this  "  oleine  " ;  its  saponification 
value  is  therefore  higher  than  its  neutralisation  value.  All  the  un- 
saponifiable matter  contained  in  the  original  fat  is  also  present  in  the 
"oleine." 

Distillation  Oleine  obtained  in  the  sulphuric  acid  saponification 
process  or  by  the  "mixed  process"  is  a  distillation  product,  and 
accordingly  represents  a  bright,  transparent  oil.  It  contains,  as  a 
rule,  small  quantities  of  solid  fatty  acids,  so  that  the  iodine  value  of 
a  distillation  oleine,  prepared  commercially  from  tallow,  lies  between 
80  and  86. 

Before  the  method  of  distilling  the  fatty  acids  had  reached  its  present 
state  of  perfection  distilled  oleines  contained  considerable  quantities  of 
hydrocarbons,  which  resulted  from  the  decomposition  of  neutral  fat 
remaining  in  the  still.  Hence  it  was  formerly  possible  to  distinguish 
"  distillation  oleine "  from  "  saponification  oleine "  by  the  presence  of 
hydrocarbons  in  the  former.  At  present,  however,  owing  to  the 
improvements  in  the  process  of  manufacture,  the  distillation  oleine  of 
commerce  is  {practically  free  from  decomposition  products. 

The  other  by-product.  Glycerin,  is  treated  in  detail  later  (p.  198). 


PARAFFIN  CANDLES  179 

2.  Paraffin  Candles  (see  also  "Mineral  Oils,"  p.  52). 

The  chemical  composition  of  paraffin  wax  is  not  yet  definitely  known, 
and  varies  with  its  origin.  American  paraffin  wax  may  be  considered  as 
consisting  of  a  mixture  of  hydrocarbons  of  the  ethane  series.  The 
paraffin  wax  obtained  in  the  lignite  industry  of  Saxo-Thuringia 
contains  a  small  percentage  of  olefines.  Hence  the  iodine  values  of 
the  paraffin  waxes  met  with  in  commerce  vary.  Paraffin  wax  obtained 
from  petroleum  must  not  be  taken  to  be  identical  with  that  obtained  by 
destructive  distillation.  As  a  rule,  the  paraffin  wax  obtained  by 
destructive  distillation  is  superior  to  petroleum  paraffin  wax  in  its 
commercial  application. 

Scotch  crude  paraffin  wax  is  known  in  commerce  under  the  name  of 
"  scale."  This  contains  varying  quantities  of  impurities,  dirt,  water,  and 
hydrocarbons  of  lower  melting  point,  which  consist  principally  of  "soft 
paraffin."  The  latter  is  commercially  known  in  England  as  "oil,"  as  it 
is  valueless  to  the  candle-maker. 

There  is  no  definite  dividing  line  between  the  solid  hydrocarbons 
and  the  "  oil,"  as  the  bard  paraffin  hydrocarbons  pass  by  gradations 
through  soft  paraffin  or  lower  melting  paraffins  to  "  oil."  The  quantity 
of  oil  which  is  pressed  out  in  the  manufacture  depends  naturally  upon  a 
number  of  conditions,  such  as  temperature,  pressure,  length  of  time 
during  which  the  pressure  is  applied  to  the  mass,  etc.  It  is  therefore 
easily  understood  that  a  laboratory  test  for  "  oil "  must  be  more  or  less 
empirical. 

For  this  reason  special  tests  are  laid  down  between  the  buyer  and 
seller  in  specifications. 

The  final  product  of  the  Scotch  paraffin  oil  industry  is  sold  as  "  Soft 
Paraffin  "  in  case  the  melting  point  is  below  48°  (118°  F.).  Paraffin  wax 
of  melting  point  over  48°-9  (120"  F.)  is  termed  "Hard  Paraffin."  The 
candle  material  produced  in  the  Saxo-Thuringian  industry  has,  as  a 
rule,  a  melting  point  of  53°-56° ;  material  of  lower  melting  point  (5o°-52°) 
or  of  higher  melting  point  is  but  seldom  placed  on  the  market. 

Apart  from  colour,  transparency,  and  smell,  the  most  important 
characteristic  in  valuing  paraffin  wax  is  the  melting  point.  The  melting 
point  and  solidifying  points  coincide  in  the  case  of  paraffin  wax.  A 
uniform  method  for  the  determination  of  the  solidifying  point  of 
paraffin  wax  has  not  yet  been  agreed  upon.  The  following  three 
methods  are  met  with  in  commerce,  and  are  known  respectively  as 
(i)  The  English  test;  (2)  The  American  test;  and  (3)  The  German 
test  (Halle  specification). 

I.  TJie  English  Test. — A  test  tube  of  about  i  in.  diameter  is  filled 
to  a  depth  of  2  in.  with  molten  paraffin  wax.  A  small  thermometer  is 
immersed  in  the  mass  and  the  latter  slowly  stirred,  so  that  the  tube  and 


180  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

its  contents  cool  gradually.  The  temperature  at  which  the  thermometer 
remains  stationar\'  for  a  short  time  is  taken  as  the  melting  point.  It  is 
to  be  noted  that  the  paraffin  wax  does  not  behave  like  a  mixture  of 
fatty  acids,  which  exhibits  a  rise  of  temperature  on  solidifying.  In 
the  case  of  paraffin  wax  the  mercury  column  remains  stationar)'  for 
about  half  a  minute,  but  no  sudden  rise  of  the  mercury  takes  place  ; 
subsequently  the  mercury  falls  gradually.  The  stationary  point  is 
especially  distinct  when  larger  quantities — about  50  g. — are  taken  for 
the  determination. 

2.  The  American  Test. — A  quantity  of  paraffin  wax  sufficient  to  fill 
a  dish  3f  in.  in  diameter  three  quarters  full  is  melted.  A  thermometer 
with  a  round  bulb  is  then  immersed  into  the  molten  mass,  so  that  only 
three-quarters  of  the  bulb  is  in  the  paraffin  wax.  The  wax  is  then 
allowed  to  cool  gradually,  and  the  temperature,  at  which  the  first  sign  of 
a  film  is  seen  to  form  from  the  wall  of  the  dish  across  to  the  thermo- 
meter, is  taken  as  the  melting  point 

3.  The  German  Test. — A  beaker  about  7  cm.  in  height  and  4  cm.  in 
diameter  filled  with  water  is  heated  to  about  yo" ,  and  a  small  lump  of 
the  sample  is  thrown  on  to  the  hot  water,  the  lump  being  of  such  a  size 
that  after  melting  it  spreads  out  to  a  disc  of  about  6  mm.  diameter. 
As  soon  as  the  wax  is  liquid  a  thermometer  of  the  special  pattern  pre- 
scribed by  the  "  Verein  fur  Mineralolindustrie  "  is  plunged  into  the  liquid 
so  that  the  horizontal  mercury  bulb  of  the  thermometer  is  completely 
immersed.  At  the  moment  when  the  paraffin  film  forms  a  solid  skin 
the  solidifying  point  is  read  off  on  the  thermometer.  During  this 
operation  the  beaker  must  be  carefully  protected  from  draughts  by  glass 
plates ;  also,  the  paraffin  layer  must  not  be  cooled  by  breath  from  the 
mouth. 

It  is  evident  that  the  determination  of  the  melting  point  by  the 
American  and  German  methods  must  lead  to  very  uncertain  results. 
It  is  therefore  recommended  to  adopt  the  English  method. 

Candles  prepared  exclusively  from  commercial  paraffin  wax  are  too 
soft  and  bend  too  easily  ;  it  is  therefore  necessary  to  add  from  3-15  per 
cent,  of"  stearine  "  to  paraffin  wax,  according  to  its  melting  point. 

It  has  been  already  pointed  out  above  (p.  173)  that  "stearine"  is 
mixed  with  varying  quantities  of  paraffin  wax.  The  melting  point  of  a 
mixture  of  stearine  and  paraffin  wax  cannot  be  calculated  from  the 
melting  points  of  the  components.  It  is,  therefore,  alwa\'s  necessary  for 
the  control  of  the  manufacture  to  construct  an  empirical  Table  for  the 
special  materials  concerned. 

The  following  Tables  of  this  character  have  been  prepared  by  I.  I. 
Redwood  for  mixtures  of  Scotch  paraffin  wax  and  "stearine,"  and 
by  W.  Scheithauer  for  mixtures  of  Saxo-Thuringian  paraffin  wax  and 
"  stearine." 


PARAFFIN  CANDLES 


181 


Table  32. 

Melting  Points  of  Candle  Material  from  "Mixed  Paraffin  Wax" 

(Scotch  Pyroparaffin)  and  "Stearine."    (I.  I.  Redwood.) 


Paraffin  wax. 


Per  cent. 


90 
80 
70 
60 
50 
40 
30 
20 
10 


90 
80 
70 
60 
60 
40 
30 
20 
10 


90 
80 
70 
60 
50 
40 
30 
20 
10 


90 
80 
70 
60 
50 
40 
30 
20 
10 


90 
80 
70 
60 
50 
40 
30 
20 
10 


90 
80 
70 
60 
50 
40 
30 
20 
10 


Melting  point. 


°F. 

102 
102 
102 
102 
102 
102 
102 
102 
102 


120 
120 
120 
120 
120 
120 
120 
120 
12'0 


120-25 
120-25 
120-25 
120-25 
120-25 
120-25 
120-25 
120-25 
120-25 


125 
125 

125 
125 
125 
125 
125 
125 
125 


130 
130 
130 
130 
130 
130 
130 
130 
130 


132-50 
132-50 
132-50 
132-50 
132-50 
132-50 
132-50 
132-50 
132-50 


"Stearine.' 


Per  cent. 


10 
20 
30 
40 
50 
60 
70 
80 
90 


10 
20 
30 
40 
50 
60 
70 
80 
90 


10 
20 
30 
40 
50 
60 
70 
80 
90 


10 
20 
30 
40 
50 
60 
70 
80 
90 


10 
20 
30 
40 
50 
60 
70 
80 
90 


10 
20 
30 
40 
50 
60 
70 
80 
90 


Melting  point. 


°F. 
121 
121 
121 

121 
121 
121 
121 
121 
121 


123 
123 
123 
123 
123 
123 
123 
123 
123 


129-75 
129-75 
129-75 
129-75 
129-75 
129-75 
129-75 
129-75 
129-75 


121 
121 
121 
121 
121 
121 
121 
121 
121 


121 
121 
121 
121 
121 
121 
121 
121 
121 


129-75 
]29-75 
129-75 
129-75 
129-75 
129-75 
129-75 
129-75 
129-75 


Mixture. 


Melting  point. 


'F. 
100-0 

98-5 
100-0 
104-5 
110-5 
111-0 
113-5 
117-5 
119-0 


118-0 

116-50 

114-0 

112-0 

110-0 

109-0 

113-0 

118-50 

119-50 


118-50 

116-75 

114-50 

112-25 

113-0 

118-75 

122-0 

124-50 

127-0 


123  0 

121-0 

119-0 

117-50 

114-0 

111-0 

107-0 

114-0 

117-0 


1-28-0 

125-50 

123-0 

121-0 

118-50 

114-0 

109-0 

115-50 

118-0 


130-50 

128-50 

126-50 

124-25 

121-0 

117-75 

119-50 

125-25 

127-50 


182 


ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 


Table  33. 

Melting  Points  of  Candle  Material  from  Saxo-Thuringian  '•  Paraffin 
Wax"  and    •  Stearine"    (W.  Scheithauer.) 


ParafiQn  wax. 

"Stearine." 

Mixture. 

Per  cent. 

Helting  point. 

Per  cent. 

Melting  point. 

Melting  point. 

"C. 

-c. 

•c. 

90-0 

36-5 

10-0 

36-5 

66-6 
33-3 

33-3 
66-6 

54 

39-0 
45-75 

10-0 

90-0 

51-75 

90-0 

37-5 

J 

10-0 

'^ 

36-5 

66-6 
33-3 

33-3 
66-6 

54 

35-5 
47-0 

10-0 

90-0 

■ 

52-0 

90-0 

40-75 

10-0 

'1 

54 

39-75 

66-6 
33-3 

33-3 
66-6 

40-5 
47-5 

10-0 

90-0 

52-0 

90-0 

-        45-0 

10-0 

\ 

44-0 

66-6 
33-3 

33-3 
66-6 

54 

40-75 
48-0 

10-0 

90-0 

52-5 

90-0 

48-5 

J 

10-0 

y          54 

47-5 

66-6 
33-3 

33-3 
66-6 

45-0 
47-75 

10-0 

90-0 

52-5 

90-0 

> 

10-0 

54 

49-0 

66-6 
33-3 

I        50-0 

33-3 
66-6 

47-0 
47-5 

10-0 

J 

90-0 

52-5 

90-0 

54-0 

10-0 

54 

J 

53-0 

66-6 
33-3 

33-3 
66-6 

49-0 
47-0 

10-0 

90-0 

52-5 

90-0 

10-0 

\ 

55-5 

66-6 

33-3 

\          54 

62-0 

33-3 

56*o 

* 

66-6 

47-5 

10-0 

90-0 

J 

52-5 

The  proportion  of  stearic  acid  in  paraffin  candles  is  determined  by 
dissolving  5-10  g.  of  the  sample  in  petroleum  spirit  or  ether,  adding  a 
few  cubic  centimetres  of  alcohol  and  titrating  with  normal  alkali,  using 
phenolphthalein  as    indicator.     The    number   of  cubic   centimetres   of 


WAX  AND  BEESWAX  CANDLES  183 

alkali  used  is  multiplied  by  0-284  and  divided  by  the  weight  of  substance 
taken. 

3.  Spermaceti  Candles. 

Spermaceti  candles  are  made  of  refined  spermaceti.  They  are  still 
used  for  lighting  purposes,  although  they  are,  for  the  most  part,  super- 
seded by  the  cheaper  stearine  and  paraffin  candles.  Until  recently, 
spermaceti  candles  were  always  used  as  normal  candles  for  photometric 
measurements  in  this  country. 

Spermaceti  alone  cannot  be  used  for  candle-making,  as  it  is  too 
brittle ;  hence  beeswax,  tallow,  "  stearine,"  paraffin  wax,  or  ceresin  is 
added.  The  standard  spermaceti  candles  used  for  photometric  work 
are  only  allowed  to  contain  an  addition  of  best  air-bleached  white 
beeswax  of  melting  point  62° ;  no  other  material  is  admissible,  and  the 
amount  of  beeswax  allowed  is  between  3  and  4-5  per  cent.  The 
spermaceti  itself  must  melt  between  45°  and  46°. 

The  characteristics  of  spermaceti  given  in  Table  27  of  the  Section 
on  "  Oils,  Fats,  and  Waxes,"  p.  153,  permit  of  the  detection  of  adultera- 
tion with  the  above-named  materials, 

4.  Wax  Candles,  Beeswax  Candles. 

The  wax  candles  for  use  in  churches  in  Russia,  which  account  for  a 
very  considerable  proportion  of  the  total  wax  consumption  of  the  world, 
must  always  be  made  of  pure  beeswax.  The  Catholic  Church  now 
allows  for  ritual  purposes,  church  candles  containing  75  per  cent,  65 
per  cent,  and  even  less  of  beeswax.^  Hence,  excepting  the  candles 
destined  for  Russia,  very  few  "beeswax"  candles  are  met  with  which  do 
not  contain  admixtures.  The  commonest  additions  are  stearic  acid, 
tallow  and  rosin,  spermaceti,  and,  above  all,  ceresin  and  paraffin  wax. 
Vegetable  waxes  such  as  carnaiiba  wax  make  beeswax  practically 
worthless.  Beeswax  contains  no  glycerides ;  in  addition  to  free  fatty 
acids  of  high  molecular  weight  (much  cerotic  and  little  melissic  acid),  it 
consists  chiefly  of  myricin  (myricyl  palmitate),  free  myricyl  and  ceryl 
alcohols,  and,  in  addition,  smaller  quantities  of  hydrocarbons,  and  also 
some  unsaturated  acids.  Crude  beeswax  has,  as  a  rule,  a  yellow  to 
reddish-brown  colour.  It  has  the  pleasant  smell  of  honey,  a  fine-grained 
structure,  and  is  sufficiently  soft  at  the  ordinary  temperature  to  be 
kneaded ;  at  lower  temperatures  it  is  brittle.  It  always  contains 
imbedded  grains  of  pollen  which  facilitate  its  microscopic  detection. 
When  purified  by  repeated  melting  over  hot  water  and  bleached  by 
exposure  to  the  sun  or  by  chemical  means,  white  wax  is  obtained.  This 
is  pure  white  or  pale  yellow,  inodorous  and  tasteless,  brittle  and  heavier 
than  yellow  wax,  and  generally  shows  a  smooth  fracture. 

1  Cf.  Lewkovvitsch,  Chemical  Technology,  etc.,  vol.  iii.,  p.  337. 


184  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

The  most  important  characteristics  of  pure,  yellow  beeswax  are 
given  in  Table  27,  p.  153.  It  is,  however,  to  be  noted  that  these  values 
do  not  hold  for  Indian  waxes  ("  Ghedda  wax"),  which  give  abnormal 
values.^  "Ghedda"  wax  appears  to  differ  from  ordinary  yellow 
beeswax  in  that  it  contains  ceryl  alcohol  as  the  only  alcoholic 
constituent. 

A  preliminary  indication  of  the  purity  of  a  wax  is  given  by  its 
melting  point,  specific  gravity,  and  solubility  in  chloroform. 

The  iodine  value,  which  varies  from  9- 11  in  the  case  of  pure 
yellow  wax,  whereas  it  is  lower  (about  4)  for  white  wax,  may  afford 
further  information  in  cases  of  doubt. 

The  most  important  characteristics  in  the  examination  of  pure 
beeswax  are  the  acid  and  saponification  values.  The  acid  value  of 
yellow  wax  is  from  18-22  (as  a  rule  19-20);  the  saponification  value  is 
88-99,  hence  the  difference  between  the  acid  value  and  the  saponification 
value  is  69-79.  (This  difference  was  termed  by  Hiibl  the  "  ether  value  "  ; 
the  author  avoids  this  term,  as  it  is  somewhat  misleading.)  As  the 
higher  and  lower  values  frequently  occur  together,  the  quotient : — 

saponification  value  — acid  value 
acid  value 

i.e.  "  Hiibl's  ratio  value,"  varies  within  narrow  limits,  namely,  between 
3-6  and  3-8.  For  white  wax  the  limits  must  be  somewhat  extended, 
namely,  for  the 

Acid  value  .....        to  i9-7o-24-oo 
Saponification  value  .  .  .         „  93-6o-io7-oo 

Hiibl's  ratio  value  .  .  .  .         „     2-96-3-97 

The  method  of  determining  the  saponification  value  is  practically 
the  same  as  for  fats  (p.  114),  modified,  however,  by  the  fact  that  the 
esters  of  beeswax,  as  also  its  more  frequently  used  adulterants  (paraffin, 
ceresin),  are  almost  insoluble  in  alcohol.  Since  these  form  a  protective 
coating  round  the  soluble  portions,  and  thus  inhibit  the  action  of  the 
alkali,  incorrect  results  ,may  be  obtained  unless  the  saponification  be 
carried  out  as  described  below. 

For  the  determination  of  the  acid  value,  3-5  g.  of  beeswax  are 
warmed  for  some  time  with  25  c.c.  of  95  per  cent,  alcohol,  and  the  free 
acid  then  titrated  with  Nji  alkali,  using  phenolphthalein  as  indicator. 
The  saponification  value  is  determined  on  a  separate  quantity  of  1-5-2 
g.  with  25  c.c.  of  an  A72  alcoholic  solution  of  potassium  hydroxide 
prepared  with  strongest  (almost  absolute)  alcohol.  The  boiling  must 
be  continued  over  a  wire  gauze  and  under  a  reflux  condenser  for  at 
least  an  hour,  as  the  saponification  is  otherwise  incomplete. 

If  the  main  problem  be  to  ascertain  the  purity  of  a  beeswax,  it  is 
'  C/.  Lewkowitsch,  Chemical  Technology,  etc.,  vol.  ii.,  p.  755. 


WAX  AND  BEESWAX  CANDLES 


185 


sufficient  to  determine  the  acid  and  saponification  values.  If  these 
give  normal  values  the  specific  gravity  is  determined,  and  further, 
ceresin  and  paraffin  wax  are  tested  for  by  Weinwurm's  method  (see 
p.  1 86).  If  these  hydrocarbons  are  absent  and  the  specific  gravity  lies 
within  the  limits  given  above,  the  sample  may  be  pure.  The  melting 
point  and  also  the  iodine  value  should,  however,  be  determined  as  well. 
The  following  Table  gives  the  characteristics  of  pure  beeswax  and 
of  the  usual  adulterants  found  in  it  (average  values)  : — 


Table  34. 
Characteristics  of  Beeswax  and  of  the  usual  Adulterants  found  in  it. 


Acid  value. 

Saponiflcation 
value. 

Ratio  value. 

Beeswax  (yellow) 
„         (white)  . 
Carnatiba  wax 
Chinese  (insect)  wax     . 
Japan  wax     .         ... 
Myrtle  wax  .... 
Spermaceti    ..... 
Tallow  and  tallow  stearine    . 
Stearic  acid  (commercial) 
Rosin   ..... 
Paraffin  wax  and  ceresin  *      . 

19  to  21 

19-7  „  24 

2 

0 

20 

3 

0 

4  to  10 

200 

130  to  164-6 

0 

91  to  97 
93-5  „  107 
80 
80-4 
227 
208 
130 
195 
200 
146-8  to  194 
0 

3-62  to  3-84 

2-96  „  3-97 

39 

lb -8 
68-3 

18-5  to  48 

0-126  to  0-191 
0 

*  Commercial  paraffin  and  ceresin  are  not  always  quite  free  from  acid. 

From  these  data  the  following  conclusions  may  be  drawn  : — If  the 
saponification  value  of  a  sample  is  below  92  and  at  the  same  time  the 
"  ratio  value "  equal  to  that  of  a  pure  wax,  paraffin  wax  or  ceresin  is 
present. 

If  the  "ratio  value"  exceeds  3-8,  adulteration  with  tallow,  Japan 
wax,  spermaceti,  or  other  waxes  is  probable.  If,  at  the  same  time,  the 
acid  value  is  below  20,  Japan  wax  is  excluded.  An  abnormally  low 
"  ratio  value  "  (high  acid  value)  leads  to  the  conclusion  that  stearic  acid 
or  rosin  (colophony)  is  present.  The  values  quoted  in  the  Table  show, 
however,  that  more  complicated  adulterations  are  possible  by  the 
simultaneous  addition  of  several  adulterants.  Their  presence  cannot 
be  recognised  readily  by  the  test  just  mentioned.  Thus,  the  addition 
of  a  mixture  of  37-5  per  cent,  of  Japan  wax,  6-5  per  cent,  of  stearic  acid, 
and  56  per  cent,  of  ceresin,  a  mixture  containing  no  beeswax  whatever, 
furnishes  perfectly  "normal"  values.  In  such  cases  the  adulteration 
can  be  detected,  not  only  by  the  appearance  of  the  sample  (fracture, 
taste),  but  also  by  the  following  tests  : — 

Detection  of  Glycerides. — If  20  g.  of  the  sample  are  saponified  and 
tested  for  glycerol,  a  positive  result  indicates  the  presence  of  fats  (Japan 
wax,  tallow). 


18G  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

Detection  of  Stearic  Acid. — Stearic  acid  is  more  readily  soluble  in 
alcohol  than  the  free  cerotic  acid  occurring  in  beeswax.  Hence  if  i  g. 
of  wax  be  boiled  with  lo  c.c.  of  alcohol  of  80  per  cent,  by  volume, 
allowed  to  cool,  filtered,  and  water  added  to  the  filtrate,  the  liquid 
becomes  only  slightly  turbid  in  the  case  of  pure  wax,  whilst  any  stearic 
acid  present  separates  in  flocks ;  as  little  as  i  per  cent,  of  stearic  acid 
can  be  thus  detected. 

It  is,  however,  to  be  borne  in  mind  that  if  rosin  is  also  present,  this 
also  dissolves  and  gives  an  emulsion  with  water.^ 

Detection  of  Rosin. — The  presence  of  rosin  in  beeswax  is  easily 
recognised  by  its  taste  and  stickiness.  In  contrast  to  pure  beeswax  it 
adheres  to  the  teeth  when  chewed.  To  detect  rosin  the  Liebermann- 
Storch  reaction  (p.  130)  is  used;  its  quantitative  determination  is 
carried  out  by  Twitchell's  method  (p.  195). 

Detection  of  Ceresin  and  Paraffin  Wax.  S.  Weinwurm's  Test.- — 5  g. 
of  beeswax  are  saponified  with  25  c.c.  of  N/2  alcoholic  potash,  the 
alcohol  evaporated  off,  20  c.c.  of  concentrated  glycerol  added,  and  the 
solution  heated  further  until  all  is  dissolved.  On  adding  100  c.c.  of 
boiling  water,  genuine  beeswax  gives  a  more  or  less  clear,  transparent 
to  translucent  solution.  If  a  paper  printed  with  letters  of  normal  size 
is  placed  under  the  vessel  the  printing  must  be  perfectly  legible.  If,  on 
the  other  hand,  the  wax  contain  5  per  cent,  or  more  of  ceresin  or 
paraffin  wax,  a  turbid  solution  or  a  precipitate  is  obtained  which  makes 
the  printing  illegible.  If  the  turbidity  is  but  slight,  about  3  per  cent, 
of  ceresin  may  be  present.  To  detect  this,  a  second  test  is  made,  3  per, 
cent,  of  ceresin  being  added  to  the  wax  before  saponification.  If  a 
decided  turbidity  is  now  obtained,  then  small  quantities  of  foreign 
hydrocarbons  must  have  been  originally  present;  if  the  turbidity  is  not 
more  distinctly  marked,  the  presence  of  hydrocarbons  is  not  proved. 
In  presence  of  8  per  cent,  of  ceresin  or  paraffin  wax  a  precipitate  is 
obtained. 

It  must,  however,  be  borne  in  mind  that  this  test  is  only  of  a 
preliminary  character.  Moreover,  a  turbidity  does  not  necessarily 
point  to  the  presence  of  paraffin  wax  and  ceresin,  for  a  beeswax  to 
which  50  per  cent,  of  carnaiiba  wax  or  insect  wax  has  been  added  gives 
(as  the  author  has  shown)  just  as  great  a  turbidity  as  one  containing 
5  per  cent,  of  paraffin  wax. 

For  the  quantitative  estimation  of  ceresin  or  (and)  paraffin  wax,  the 
following  method  of  A.  and  P.  Buisine-^  is  recommended: — 2-10  g.  of 
the  sample  are  melted  in  a  small  porcelain  crucible,  the  same  weight  of 

1  For  a  method  of  detection  proposed  by  Buchner  and  criticised  by  Berg,  c/.  Lewkowitsch, 
Chemical  Techtiology,  etc.^  vol.  ii.,  p.  770. 

2  Chem.  Zeit.,  1897,  21,  519  ;  /.  Soc.  Chem.  hid.,  1897,  16,  939. 

3  Monit.  Scient.,  1890,  Scr.  [iv.],  4,  1 134. 


WAX  AND  BEESWAX  CANDLES  187 

finely  powdered  potassium  hydroxide  added,  and  the  whole  stirred. 
The  hard  mass  resulting  on  cooling  is  powdered  and  intimately  mixed 
with  3  parts  of  potash  lime  for  i  part  of  wax,  (The  potash  lime  is 
prepared  from  i  part  of  potassium  hydroxide  and  2  parts  of  lime.)  The 
mixture  is  placed  in  a  test  tube  or  a  small  pear-shaped  flask  and  heated 
in  a  mercury  bath,  the  temperature  being  maintained  for  two  hours  at 
250°.  The  bath  consists  of  an  iron  vessel  with  an  air-tight  cover 
having  three  openings ;  in  one  of  these  the  small  flask  is  fixed,  in  the 
second  a  thermometer,  whilst  in  the  third  a  long  iron  tube  is  fitted,  to 
condense  the  mercury  vapour.  After  cooling,  the  melt  is  powdered, 
extracted  with  dry  ether,  the  extract  filtered,  the  ether  distilled  off, 
and  the  residue  (if  necessary  after  a  second  treatment  with  ether  and 
filtering)  dried  and  weighed.  The  proportion  of  hydrocarbons  in  yellow 
beeswax  varies  from  I2-5-I4-5  per  cent.  (Hett  and  Ahrens  found  up  to 
I7'35  P^r  cent.).  An  addition  of  3-5  per  cent,  of  ceresin  or  paraflin 
wax  can  thus  be  detected  with  certainty, 

Detectio7i  of  Carnailba  Wax. — An  addition  of  carnaiaba  wax  raises 
the  specific  gravity  and  the  melting  point.  Carnaiiba  wax  is  not 
completely  soluble  in  chloroform,  in  contradistinction  to  pure  yellow 
wax.  Weinwurm's  test  also  serves  as  a  good  preliminary  test.  An 
incontrovertible  proof  of  the  presence  of  carnaiiba  wax  is  a  difficult 
problem,  and  its  quantitative  determination  still  more  so  ;  these  can 
only  be  effected  by  an  exhaustive  examination  of  both  the  free  and 
combined  fatty  acids.     This  applies  also  to  the  detection  of  insect  wax. 

For  the  detection  of  the  several  ingredients  of  a  white  wax  candle 
consisting  of  a  mixture  of  bleached  beeswax,  spermaceti,  stearic  acid, 
paraffin  (and)  or  ceresin,  and  for  the  detection  of  adulterants,  cf.  J. 
Lewkowitsch,   Chemical    Technology,  etc.,  vol,   ii.,  p.    yyG,  and  vol.   iii., 

P-  335- 

5.  Ceresin. 

Ceresin  is  the  product  obtained  by  refining  ozokerite  (earth  wax), 
a  natural  bituminous  product,  found  mostly  in  the  neighbourhood  of 
petroleum  springs.  The  richest  pockets  of  ozokerite  are  at  present 
found  in  Galicia,  The  refined  ceresin  varies  in  colour  from  dark  orange 
yellow  to  almost  pure  white.  It  has  a  specific  gravity  of  0-9 18-0-922, 
melts  at  6i°-'j2>''  (higher  than  paraffin  wax),  has  a  conchoidal  fracture, 
and  is  not  crystalline.  Pure  specimens  are  odourless.  It  is  largely 
adulterated  with  paraffin  wax  and  with  rosin.  Additions  of  carnaiiba 
wax  for  the  purpose  of  raising  the  melting  point  are  also  made 
sometimes. 

The  melting  point  of  ceresin  is  much  lowered  by  the  addition 
of  considerable  quantities  of  paraffin  wax.  For  technical  purposes  the 
melting  point  is  still  frequently  determined  by  Pohl's  method  which  is 
stipulated    in  specifications.     The   accuracy    of  this    method  has  been 


188  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

improved  by  employing  Ubbelohde's  apparatus  {cf.  "  Oils,  Fats,  and 
Waxes,"  p.  108). 

For  the  detection  of  paraffin  wax  in  ceresin,  J.  Marcusson  and  H. 
Schliiter^  have  recommended  a  method  which  is  said  to  give  approxi- 
mately correct  results  under  certain  conditions,  but  which,  at  present, 
stands  in  need  of  confirmation. 

Ceresin  containing  rosin  has  a  definite  acid  value.  Unadulterated 
ceresins  are,  however,  met  with  which  contain  a  small  proportion  of  acid, 
owing  to  the  sulphuric  acid  used  in  the  refining  process  (acid  value  up 
to  4),  but  samples  adulterated  with  rosin  show  much  higher  acid  values. 
Rosin  is  detected  and  estimated  in  the  alcoholic  extract  as  described  on 
p.  186. 

Z.— SOAP. 

Salts  of  fatty  acids  are  termed  soaps.  A  differentiation  is  made 
between  salts  of  alkali  metals  on  the  one  hand,  and  salts  of  the  alkaline 
earths  and  heavy  metals  on  the  other.  In  commerce,  the  term  "soap" 
refers  only  to  the  alkali  salts  of  the  non-volatile  fatty  acids.  According 
as  the  base  is  soda  or  potash  the  products  are  distinguished  as  hard 
soaps  (soda  soaps)  and  soft  soaps  (potash  soaps,  soft  soap).  These 
soaps  are  also  termed  soluble  soaps. 

The  salts  of  the  alkaline  earths  and  heavy  metals  are  also  termed 
metallic  soaps,  or  water-insoluble  soaps  {cf.  infra). 

Soda  Soaps. 

These  are  prepared  on  the  large  scale  by  two  methods — (i)  b\-  the 
so-called  cold  process ;  (2)  by  the  boiling  process  (hot  process). 

For  the  manufacture  by  the  former  process,  the  vegetable  fats  of  the 
cocoa-nut  oil  group  are  especially  suitable.  For  their  saponification, 
concentrated  solutions  of  caustic  soda  must  be  used.  With  the  help  of 
these  fats,  other  fats  which  are  in  themselves  not  readily  hydrolysed  by 
concentrated  caustic  soda  (such  as  olive  oil,  tallow,  lard)  may  be 
saponified  in  the  cold.  The  "  cold-made  "  soaps  which  thus  result  contain, 
of  course,  all  the  glycerin,  and  any  salts  present  as  impurities  in  the 
caustic  soda,  and  frequently  also  free  alkali,  and  even  unsaponified  fat. 

Theoretically,  a  soap  prepared  from  cocoa-nut  oil  or  palm  kernel  oil 
has  the  following  composition  : — 

Fatty  acid  anhydrides 

Sodium  o.xide  (Na^.O)  .... 

Water  and  glycerol  (by  difference)    . 

loO'Oo  per  cent. 
"  Filling  "  materials  are  frequently  added  to  these  soaps. 

'   Cliem.  Zeit.^  1907,  31,  348  ;  /.  Soc.  Clum.  J>uL,  1907,  26,  491. 


54-50 

per 

cent, 

8-86 

)» 

36-64 

5) 

SOAP  189 

The  soaps  prepared  by  the  second  method  (boiling  process)  are 
obtained  either  by  boiling  mixtures  of  neutral  oils  and  fats  with  caustic 
soda  solution,  or  by  boiling  "  fatty  acids,"  which  are  manufactured  on  a 
large  scale,  with  sodium  carbonate  and  caustic  soda.  A  third  process 
depending  upon  the  double  decomposition  of  lime  soap  with  soda  ash 
is  in  use  in  a  few  small  soap  factories  on  the  Continent.  The  soap 
paste  obtained  in  the  boiling  process  is  "  salted  out"  with  common  salt; 
the  curd  is  again  boiled  to  a  paste,  and  then  converted  into  pressed 
soap,  which  solidifies  on  cooling  to  a  solid  mass,  so  that  it  can  be  cut  up 
into  the  well-known  soap  bars  and  cakes.  The  glycerol  of  the  neutral 
fats  passes  into  the  soap  lye.  Such  soaps  cannot  be  prepared  with  a 
higher  proportion  of  fatty  acids  than  63-64  per  cent.  The  theoretical 
composition  (taking  the  mean  molecular  weight  of  the  fatty  acids  as 
275)  is  as  follows  : — 

Fatty  acid  anhydrides  .  .  .         61 -So  per  cent. 

Sodium  oxide  (Na^O)  ....  7-21         ,, 

Water  and  glycerol  (by  difference)     .  .         30-99        „ 

loo-oo  per  cent. 

If  it  be  desired  to  prepare  soaps  with  a  smaller  percentage  of  water, 
as  in  the  manufacture  of  milled  toilet  soaps,  the  curd  must  be  deprived  of 
part  of  its  water  ("  water  of  constitution  ").  If,  on  the  other  hand,  a 
higher  proportion  of  water  be  desired,  additions  of  solutions  of  silicate 
of  soda,  soda  ash,  sodium  sulphate,  common  salt,  etc.,  are  made,  either 
in  the  soap  pan  itself,  or  in  special  mixing  machines.  These  "  run  "  soaps 
represent  the  cheap  household  soaps ;  their  proportion  of  fatty  acids 
may  be  reduced  by  "  filling"  to  as  little  as  12-16  per  cent. 

Further  varieties  of  soda  soaps  are  : — 

1.  Transparent  Soaps,  made  either  by  dissolving  the  soap  in  alcohol, 
distilling  off  the  alcohol,  and  moulding  the  gelatinous  residue,  thus  yield- 
ing soaps  containing  a  high  percentage  of  fatty  acid,  or  (cheap)  "  filled  " 
soaps,  rendered  transparent  by  the  addition  of  sugar  solution. 

2.  Soap  Powders,  Washiiig  Powders,  " Dry  Soap"  which  are  prepared 
by  grinding  soda  soaps  with  soda,  etc. 

Potash  Soaps  (Soft  Soap). 

These  are  made  by  boiling  neutral  fats  or  commercial  "  fatty  acids  " 
with  solutions  of  caustic  potash,  or  a  mixture  of  this  with  potassium 
carbonate.  These  soaps  are  not  salted  out,  and  hence  the  soft  soaps 
contain,  like  the  "cold-made"  soda  soaps,  all  the  glycerol  contained  in 
the  neutral  fat,  together  with  the  excess  of  alkali,  the  potassium 
carbonate,  and  any  "filling"  material  which  may  have  been  added. 
Normal  soft  soaps  cannot  be  obtained  in  the  soap  pan  with  more  than 
about  40  per  cent,  of  fatty  acids.     Hence  the  theoretical  composition  of 


190  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

a  soft  soap  made  from  neutral  fats  or  "  fatty  acids,"  assuming  a  mean 
molecular  weight  of  275  for  the  fatty  acids,  is  as  follows  : — 

Fatty  acid  anhydrides  .  .  .         38-70  per  cent. 

Potassium  oxide  (K.,0)  .  .  .  6-84        „ 

Water  and  glycerol  (by  difference)    .  .         54-46 


» 


100-00  per  cent. 

Potash  soaps  are  frequently  '*  filled,"  so  that  the  proportion  of 
fatty  acid  in  commercial  products  falls  to  25  per  cent,  and  less. 
Frequently  rosin  is  introduced,  so  that  the  isolated  fatty  acids  include 
the   rosin    acids.      The   latter   are   estimated    by   Twitchell's    method 

(P-  195). 

The  number  of   substances  which    are   openly  added    to   soaps,  to 

impart  to  them  some  useful  (real  or  supposed)  property,  is  enormous. 

It  must  be  left  to  the  analyst  to  decide  in  each  individual  case  whether 

petroleum,  paraffin  wax,  tar  oil,  sulphur,  etc.,  are  to    be  regarded  as 

adulterants  or  not. 

In  the  present  state  of  the  soap  industry,  and  in  view  of  the  require- 
ments of  the  consumer,  it  is  difficult  to  say  what  constitutes 
Adulteration. 

Rosin  (colophony)  is  a  legitimate  substitute  for  fatty  acids,  as  the 
alkali  salts  of  the  rosin  acids  possess  washing  properties.  Hence  rosin 
acids,  which  are  obtained  on  decomposing  a  soap  with  mineral  acid,  are 
generally  reckoned  together  with  the  fatt}'  acids  and  returned  as  fatty 
acids. 

Silicate  and  borate  also  possess  washing  properties  ;  these  substances 
must,  however,  be  considered  as  standing  on  the  border  line  between 
legitimate  ingredients  and  adulterants. 

Dyes  in  soaps  must  not  be  considered  as  illegitimate  additions,  as 
there  is  a  demand  for  coloured  soaps.  Provided  that  the  colouring 
matter  is  harmless,  no  objection  need  be  raised  against  such  an 
addition.  At  the  most,  the  analyst  will  have  to  determine  whether  the 
colouring  matter  contains  poisonous  metals  or  not. 

Essential  Oils  in  soaps  have  become  almost  a  necessity.  The 
quantity  contained  is  generally  very  small,  and,  as  a  rule,  such 
ingredients  do  not  come  within  the  scope  of  the  analytical  examination. 

There  can,  however,  be  no  doubt  as  to  adulteration  having  taken 
place  when  filling  materials  or  "weighting  substances"  arc  found  in  a 
soap.  Starch,  clay,  talcum,  sand,  etc.,  fall  under  this  category. 
Naturally,  the  sand  found  in  a  "  sand  soap,"  sold  as  such,  cannot  be 
looked  upon  as  an  adulterant. 

Raw  Materials. 
The  raw  materials  of  the  soap   industry  arc  the  neutral    fats   and 


SOAP  191 

"  fatty  acids,"  which  are  examined  by  the  methods  described  in  the 
foregoing  Section.  In  the  "  fatty  acids  "  the  quantity  of  neutral  fat  and 
fatty  acids  is  determined  {cf.  p.  177). 

In  the  following  paragraphs  the  most  reliable  methods  (omitting  a 
large  number  of  suggestions)  for  the  testing  and  valuation  of  commercial 
soaps  are  given.  The  author  has  made  no  attempt  to  give  a  general 
and  complete  system  for  ths  analysis  of  soaps  which  would  include 
every  possible  ingredient,  as  such  a  procedure  would  have  but  little 
value. 

Sampling. — In  sampling  great  care  must  be  taken  to  avoid 
errors  in  the  determination  of  moisture.  By  exposure  to  the  air  soap 
dries  on  the  surface,  and  as  soon  as  a  "skin"  has  formed  on  the  outer 
surface  of  a  hard  soap  the  interior  is  protected  against  further  evapora- 
tion. Therefore,  in  the  case  of  hard  soaps  the  samples  for  analysis 
must  be  taken  from  the  middle  of  the  piece,  the  skin  being  cut  away  ; 
an  inspection  of  the  sample  will  generally  indicate  how  much  must  be 
cut  away,  as  a  transverse  section  shows  to  what  depth  the  drying  has 
progressed.  Suggestions  to  take  a  sample  by  means  of  a  cork  borer  or 
by  cutting  out  a  transverse  section,  so  as  to  obtain  an  "  average  sample," 
lead  to  incorrect  results.  If  the  sample  to  be  tested  is  fresh,  thus  contain- 
ing at  least  30  per  cent,  of  water,  a  somewhat  large  quantity  is  quickly 
weighed  out  (as  soap  readily  loses  water  in  the  dry  air  of  a  balance 
case).  For  the  same  reason,  the  sample  should  not  be  sliced  before 
weighing ;  at  most,  this  is  permissible  only  in  the  case  of  a  milled  or  of 
a  dried  soap. 

In  such  cases  the  well-known  devices  to  prevent  loss  of  water  during 
weighing  must  be  employed. 

Similar  precautions  must  be  observed  in  sampling  soft  soaps.  The 
sample  must  be  taken  from  the  middle  of  the  soap. 

(a)  Determination  of  the  Fatty  Matter  and  Total  Alkali. 

A  rapid  method,  sufficiently  accurate  for  commercial  purposes,  is  the 
following  : — 5-10  g.  of  the  sample  (or  50  g.  weighed  on  a  balance  which 
indicates  correctly  to  centigrams)  are  accurately  weighed  out,  and 
dissolved  in  hot  water  in  a  beaker  or  a  porcelain  dish,  the  liquid  being 
stirred  constantly  with  a  glass  rod  to  prevent  the  caking  of  the  soap  at 
the  bottom  of  the  vessel.  After  adding  a  few  drops  of  methyl  orange 
an  excess  of  standard  sulphuric  acid  (or  in  case  chlorides  and  sulphates 
are  to  be  determined,  dilute  nitric  acid)  is  added,  and  the  liquid  heated, 
with  constant  stirring,  until  the  separated  fatty  acids  have  liquefied. 
About  5  g.  (or  20  g.  for  50  g.  of  soap)  of  dry  beeswax  or  paraffin  wax, 
weighed  accurately  in  a  tared  watch-glass  (which  is  afterwards  used  for 
weighing  the  fatty  matter),  are  added,  and  the  liquid  again  heated  until 
the  mixture  of  fatty  acids  and  wax  has  separated  on  the  surface  of  the 


192  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

aqueous  layer  as  a  clear,  transparent  layer  of  oil,  free  from  solid  particles. 
(If  it  be  known  that  the  fatty  acids  solidify  to  a  hard  mass,  the  addition 
of  wax,  etc.,  is,  of  course,  superfluous.)  The  glass  rod  is  rinsed  with  hot 
water,  and  the  liquid  again  heated  until  the  fatty  substance  forms  a 
uniform  mass.  The  source  of  heat  is  then  removed  and  the  vessel  allowed 
to  cool.  Any  white  precipitate  found  on  the  bottom  of  the  vessel 
indicates  the  presence  of  silicate  or  of  "  filling "  materials,  which  are 
insoluble  in  mineral  acid. 

The  solidified  cake  of  fatty  matter  is  lifted  off  by  means  of  a 
platinum  spatula,  rinsed  with  cold  water,  and  placed  on  filter  paper. 
Any  remnant  of  fatty  matter  adhering  to  the  walls  of  the  vessel  are 
carefully  scraped  off  and  added  to  the  main  portion.  The  cake  is  dried 
with  filter  paper  and  brought  on  to  the  same  watch-glass  which  was 
used  before,  bottom  side  upwards,  and  allowed  to  dry  in  a  desiccator 
and  weighed.  (For  the  control  of  the  manufacturing  process,  for  which 
purposes  50  g.  should  be  taken,  it  is  sufficiently  accurate  to  weigh  at 
once  after  drying  with  filter  paper,  but  care  must  be  taken  that  all  water 
present  in  crevices  of  the  cake  are  removed  by  filter  paper.)  If  the  cake 
has  crevices  enclosing  water  and  perhaps  even  acid,  which  occurs  only 
when  the  mass  has  not  been  heated  sufficiently  long,  the  cake  must  be 
melted  over  water,  allowed  to  solidify,  and  again  treated  as  before. 

The  weight  of  the  beeswax  or  paraffin  wax  is  deducted  from 
the  weight  thus  found,  and  the  difference  is  reckoned  as  fatty  matter; 
when  no  further  examination  is  required,  it  is  generally  returned 
as  fatty  acids ;  this  is,  however,  only  correct  if  the  absence  of  neutral 
fat,  wax,  and  unsaponifiable  matter  has  been  proved.  Rosin  acids  are 
included  in  the  fatty  acids,  except  in  cases  where  a  separate  deter- 
mination of  rosin  acids  is  required.  The  acid  liquid  is  filtered, 
the  excess  of  mineral  acid  titrated  back  with  standardised  alkali,  and 
the  total  alkalinity  thus  found. 

Any  soluble  fatt)'  acids  present  in  the  soap  pass  to  some  extent 
into  the  acid  liquid  ;  as  a  rule  they  are  neglected,  except  when  cocoa- 
nut  oil  or  palm  kernel  oil  soaps  are  under  examination.  In  such  cases 
it  is  best  to  work  with  concentrated  solutions,  or,  if  permissible,  to  add 
common  salt,  which  renders  the  bulk  of  these  acids  insoluble,  so  that 
the  dissolved  portion  may  be  neglected.  If  great  accuracy  is  required, 
the  soap  is  decomposed  under  ether ;  all  the  fatty  acids  are  thus 
obtained  in  ethereal  solution  as  they  are  liberated.  A  less  accurate 
method  is  to  titrate  the  aqueous  solution  to  neutralit)-  with  methyl 
orange,  then  to  add  phenolphthalein,  and  to  titrate  again  with  Njio 
alkali.  In  this  case  the  alkali  used  for  the  second  titration  is  calculated 
to  caprylic  acid,  CyH^^O.^,  molecular  weight  144,  and  the  amount  thus 
found  is  added  to  the  main  portion  of  the  fatt\'  acids. 

A    considerable    number    of    methods   supposed    to    increase    the 


SOAP  193 

accuracy  of  the  determination  have  been  suggested.  In  the  author's 
opinion,  however,  they  only  comph'cate  the  analysis  without  offering  any 
advantage. 

If  the  absence  of  neutral  fat,  wax,  and  unsaponifiable  matter  (p.  196) 
has  been  proved,  the  fatty  material  is  returned  as  fatty  acids.  In 
a  complete  soap  analysis  this  amount  is  multiplied  by  0-9675  to  convert 
it  to  anhydride. 

The  higher  the  percentage  of  fatty  acids,  the  more  actual  soap  is 
present.  A  comparison  of  the  analytical  results  with  the  theoretical 
compositions  of  soaps  given  above  will  furnish  a  useful  guide  in  the 
valuation  of  a  sample, 

(b)  Combined  Alkali,  Free  Caustic  Alkali,  and  Alkaline  Salts. 

Free  Fatty  Acids. 

The  total  alkali  is  the  sum  of  the  several  amounts  of  alkali  present 
in  the  soap,  as  (i)  alkali  combined  with  fatty  and  rosin  acids  termed 
"combined  alkali";  (2)  free  caustic  alkali;  (3)  alkali  as  carbonate, 
silicate,  or  borate. 

1.  The  Combined  Alkali  is  generally  found  by  difference,  ie.  by 
subtracting  the  sum  of  the  amounts  of  alkali  found  under  (2)  and  (3) 
from  the  total  alkali.  It  can,  however,  be  determined  directly  by 
titrating  the  alcoholic  solution  with  methyl  orange,  after  having  made  it 
neutral  to  phenolphthalein.  This  may  be  done  as  a  check,  or  to  avoid 
the  separate  determination  of  alkali  present  as  carbonate,  silicate, 
or  borate,  as  the  latter  can  then,  of  course,  be  determined  by  difference, 

2.  Free  Caustic  Alkali. — A  preliminary  test  is  first  made  by 
placing  a  drop  of  phenolphthalein  on  to  a  freshly  cut  surface  of  the 
soap.  A  red  colour  indicates  the  presence  of  free  sodium  hydroxide; 
if  the  soap  is  moist  the  red  colour  may  be  produced  also  by  carbonate, 
silicate,  or  borate,  but  if  it  has  been  dried  these  salts  produce  no  colora- 
tion. In  order  to  separate  the  free  caustic  alkali  from  alkaline  salts, 
part  of  the  sample  is  dissolved  in  absolute  alcohol  and  filtered.  The 
alkaline  salts  remain  on  the  filter,  so  that  the  alcoholic  filtrate  can  then 
be  tested  with  phenolphthalein. 

Soaps  which  have  been  properly  manufactured  should  not  contain 
free  alkali ;  this  holds  especially  for  toilet  soaps.  As  great  care 
and  experience  are  necessary  in  the  process  of  "  filling,"  in  order 
to  produce  a  soap  practically  free  from  excess  of  alkali,  most  commercial 
soaps,  especially  household  soaps,  contain  an  excess  of  free  alkali.  If 
this  quantity  be  very  small,  the  free  alkali  becomes  converted  to 
carbonate  by  exposure  to  the  air,  so  that  in  some  cases  no  free 
alkali  is  found,  especially  if  the  outer  layer  only  is  tested. 

Free  caustic  alkali  is  estimated  quantitatively^  by  dissolving  10-30  g. 

1  Hope,  C/ietn.  News,  1 88 1,  43,  219, 
III  N 


194  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

of  the  sample  in  hot  absolute  alcohol  in  a  loosely  closed  flask  (to 
avoid  the  absorption  of  atmospheric  moisture).  Soaps  containing  much 
moisture  must  be  partially  freed  from  water,  care  being  taken  to  exclude 
air,  to  avoid  absorption  of  carbon  dioxide.  The  hot  solution  is  rapidly 
filtered,  so  that  the  soap  does  not  separate  out  as  a  gelatinous  mass  on 
the  filter  ;  when  the  operation  is  carried  out  with  care,  a  hot-water  funnel 
is  unnecessary.  The  filter  is  washed  with  absolute  alcohol  and  the 
filtrate  collected  in  a  flask.  Phenolphthalein  is  then  added,  and  the 
solution  titrated  with  A710  hydrochloric  acid. 

In  some  cases  the  alcoholic  soap  solution  may  react  acid  to 
phenolphthalein.  This  is  due  to  the  presence  of  an  acid  salt  (distearate, 
dipalmitate,  dioleate),  in  consequence  of  faulty  fitting,  or  also  to 
intentional  addition  of  fatty  acids  to  the  soap  with  the  object  of 
neutralising  the  free  alkali.  The  quantity  of  Njio  alkali  necessary  to 
neutralise  the  solution  is  calculated  to  free  fatty  acids  in  terms  of  oleic 
acid. 

3.  Carbonate,  Silicate,  and  Borate. — The  residue  remaining  on 
the  filter  consists  of  carbonate,  silicate,  and  borate,  together  with  other 
insoluble  substances  added  as  filling  materials,  such  as  starch,  talcum, 
dyes,  etc.  (For  a  complete  examination  of  this  residue,  see  p.  197). 
For  the  determination  of  the  alkali  contained  in  the  alkaline  salts,  the 
residue  is  washed  on  the  filter  with  cold  water  {cf.  (e)  i,  p.  197).  The 
alkali  in  the  filtrate  is  determined  by  titration  with  normal  acid,  using 
methyl  orange  as  the  indicator,  and  is  calculated  to  Na.^O. 

(c)  Determination  of  Water. 

The  direct  determination  of  water  in  a  soap  is,  as  a  rule,  unnecessary. 
In  the  case  of  genuine  soaps  it  is  sufficient  for  all  practical  purposes  to 
calculate  the  fatty  acids  to  anhydrides  and  to  add  the  quantity  of  alkali 
found  in  the  several  forms ;  the  water  is  then  found  by  difference. 

The  direct  determination  of  water  is  therefore  carried  out  only  in 
exceptional  cases.  For  this  purpose  the  soap  is  introduced  in  thin 
shavings  into  a  porcelain  dish,  weighed  with  a  glass  rod,  so  that  from 
time  to  time  the  dry  skin,  which  prevents  the  evaporation  of  water  from 
the  interior  layers,  can  be  broken.  This  is  especially  necessary  in  the 
case  of  highly  "  run  "  soaps. 

For  the  valuation  of  a  sample  of  soap  it  is  generally  sufticient  to 
carry  out  tests  (a)  to  (c).  Further  tests  include  the  examination  of  the 
fatty  matter  and  the  detection  and  estimation  of  other  ingredients  of 
the  sample. 

(</)  Examination  of  Fatty  Matter  ("Soap  Stock")- 

Assuming  no  wax,  etc.,  has  been  used  in  the  separation  of  the  fatty 
matter,  this  can  be  used  at  once  for  further  examination.     The  fatty 


SOAP  195 

matter  may  contain  in  addition  to  fatty  acids:  i.  Rosin  acids; 
2.  Neutral  fat ;  3.  Unsaponifiable  matter. 

I.  Rosin  Acids- — These  are  determined  by  Twitchell's  method/  as 
the  author  has  shown  that  the  older  methods  proposed  by  Barfoed  and 
Gladding  and  others,  and  the  modifications  of  these  methods,  give 
unreliable  results. 

E.  Twitchell's  method  depends  upon  the  property  of  the  aliphatic 
acids  that  they  are  converted  into  esters  by  treatment  with  hydrogen 
chloride  gas  in  alcoholic  solution,  whereas  rosin  acids  under  the  same 
treatment  undergo  only  a  very  slight  alteration,  abietic  acid  separating 
from  the  solution. 

For  the  determination,  2-3  g.  of  the  mixed  fatty  and  rosin  acids  are 
weighed  out  accurately  in  a  flask  and  dissolved  in  ten  times  their 
quantity  of  absolute  alcohol.  The  use  of  absolute  alcohol  is  indispens- 
able, as  esterification  is  incomplete  in  90  per  cent,  alcohol.  The  flask 
is  immersed  in  cold  water,  and  a  current  of  dry  hydrogen  chloride  is 
passed  through  the  liquid.  After  about  three-quarters  of  an  hour, 
when  the  gas  is  passing  through  the  liquid  unabsorbed,  the  operation 
is  finished.  In  order  to  achieve  as  complete  esterification  as  possible, 
the  flask  is  allowed  to  stand  for  an  hour.  During  this  time  the  ethyl 
esters  and  the  rosin  acids  rise  to  the  surface  as  an  oily  layer.  The 
contents  of  the  flask  are  diluted  with  5  vols,  of  water,  and  heated  until 
the  aqueous  solution  has  become  clear.  The  analysis  can  then  be 
completed  either  volumetrically  or  gravimetrically. 

(a)  Volumetric  Method. — The  contents  of  the  flask  are  transferred 
to  a  separating  funnel,  and  the  flask  rinsed  out  several  times  with  ether. 
After  shaking  well  the  acid  layer  is  drawn  off,  and  the  ethereal  solution, 
which  contains  the  ethyl  esters  of  the  fatty  acids  and  the  unchanged 
rosin  acids,  is  washed  with  water  until  the  hydrochloric  acid  is 
completely  removed.  Then  50  c.c.  of  alcohol  are  added  to  the 
solution,  and  it  is  titrated  with  normal  alkali,  phenolphthalein  being 
used  as  the  indicator.  The  rosin  acids  combine  at  once  with  the 
alkali,  whilst  the  ethyl  esters  remain  almost  unchanged.  The  combin- 
ing weight  of  the  rosin  acids  is  taken  as  346 ;  thus  the  number  of 
cubic  centimetres  of  normal  alkali  used  in  the  titration  multiplied  by 
0-346  gives  the  quantity  of  rosin  acids  in  the  sample. 

(b)  Gravimetric  Method. — The  contents  of  the  flask  are  mixed  with 
some  petroleum  spirit  boiling  below  80°,  and  transferred  to  a  separating 
funnel,  the  flask  being  rinsed  out  with  petroleum  spirit.  The  petroleum 
layer  should  amount  to  about  50  c.c.  After  shaking,  the  acid  solution 
is  drawn  off,  the  petroleum  layer  washed  once  with  water,  the  water 
drawn  off,  and  50  c.c.  of  an  aqueous  solution  of  potassium  hydroxide 
containing  0-5  g.  of  potassium  hydroxide  and  5  c.c.  of  alcohol  are  added. 

'  J.  Anal,  and  Applied  Cheni.,  1891,  5,  379  ;  J.  Soc.  Chem.  Ind.,  1891,  10,  804. 


196  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

The  rosin  acids  are  extracted  by  the  dilute  alkahne  solution,  forming 
soaps,  whilst  the  ethyl  esters  still  dissolved  in  the  petroleum  spirit  float 
on  the  surface.  The  soap  solution  is  drawn  off,  decomposed  with 
hydrochloric  acid,  and  the  separated  rosin  acids  are  weighed,  cither 
directly  on  the  filter,  or  preferably  after  extraction  with  ether  and 
evaporation  of  the  ether.  The  residue  gives  the  quantity  of  rosin  acids 
present  in  the  sample. 

Of  all  the  methods  hitherto  proposed  for  the  estimation  of  rosin 
acids,  Twitchell's  method  gives  the  best  results.  These  must  not, 
however,  be  considered  as  strictly  accurate,  as  the  author  has  shown  in 
an  exhaustive  investigation  of  the  volumetric  and  gravimetric  methods 
that  the  results  are  only  approximate.^ 

2.  Neutral  Fat. — A  properly  manufactured  soap  will  seldom 
contain  unsaponifiable  fat.  In  case  neutral  fatty  matter  has  been 
purposely  added  to  the  finished  soap,  as  in  the  case  of  "  superfatted  " 
soaps  (olive  oil,  or,  in  certain  toilet  soaps,  wool  wax),  it  is  obtained 
together  with  the  unsaponifiable  matter.  The  neutral  fat  must  then  be 
separated  from  the  unsaponifiable  matter. 

The  neutral  fat  plus  unsaponifiable  matter  can  be  obtained  directly 
from  the  sample  by  dissolving  a  weighed  quantity  in  water  or  alcohol, 
titrating  with  normal  alkali  in  the  presence  of  phenolphthalein  to 
neutralise  any  free  fatty  acids,  and  then  extracting  the  soap  solution  as 
described  in  the  Section  on  "  Oils,  Fats,  and  Waxes,"  p.  124. 

The  residue  of  the  ethereal  solution  consists  of  neutral  fat  plus 
unsaponifiable  matter.  The  separation  of  the  two  components  is 
effected  by  saponifying  and  extracting  again  with  ether. 

If  no  unsaponifiable  matter  be  present,  the  ether  residue  consists 
essentially  of  neutral  fat ;  otherwise  the  neutral  fat  is  found  by 
difference,  or  it  may  also  be  ascertained  directly  by  isolating  the  fatty 
acids  and  calculating  the  quantity  found  to  glycerides. 

A  complication  occurs  when  the  soap  contains  wool  wax.  If  this 
ingredient  is  suspected,  the  ether  residue  must  be  saponified  with  dilute 
alcoholic  potash  on  the  water-bath,  in  order  to  obtain  at  least  a  portion 
of  the  wool  wax  in  the  form  of  unsaponifiable  matter,  which  can  then  be 
examined  and  irlcntified. 

3.  Unsaponifiable  Matter. — This  is  determined  together  with  the 
neutral  fat,  as  described.  In  case  no  neutral  fat  be  found,  the  whole  of 
the  ether  residue  is  taken  as  unsaponifiable  matter.  This  is  examined 
as  described  in  the  Section  on  "  Oils,  Fats,  and  Waxes,"  p.  139. 

Besides  the  substances  given  on  p.  139,  the  possibility  of  the 
presence  of  vaselin,  petroleum  hydrocarbons,  naphthalene,  parafifin  wax, 
wool-fat  hydrocarbons,  etc.,  must  be  taken  into  account. 

The  examination  of  the  fatty  acids  themselves  (after  separating  the 

'  J.  Soc.  Chein.  Ind.,  1 893,  12,  504. 


SOAP  197 

rosin  acids,  neutral  fat,  and  unsaponifiable  matter)  is  also  carried  out  as 
described  in  the  Section  on  "  Oils,  Fats,  and  Waxes." 

(e)  Substances  Insoluble  in  Alcohol. 

The  determination  of  all  the  substances  which  are  insoluble  in 
alcohol  is  conveniently  combined  with  the  estimation  of  free  caustic 
alkali  (p.  193),  the  insoluble  residue  being  collected  on  a  previously 
dried  (at  100')  and  weighed  filter,  and  then  weighed  after  again  drying 
at  100°. 

Good  soaps  generally  give  a  negligible  residue.  Only  the  toilet 
soaps  prepared  by  the  "  alcohol  process  "  are  quite  free  from  insoluble 
substances. 

The  residue  on  the  filter  may  consist  of: — 

1.  Water-soluble  substances,  such  as  chloride,  sulphate,  carbonate, 
silicate,  and  borate  of  the  alkali  metals. 

2.  Mineral  substances  insoluble  in  water,  such  as  colouring  matters, 
*'  filling  "  and  "  weighting  "  materials  such  as  talcum,  etc. 

3.  Organic  substances,  especially  starch,  dextrin,  gelatin  (Carragheen 
mucilage). 

1.  Water-soluble  Substances. — The  residue  on  the  filter  is  washed 
with  f^/(a^  water,  so  that  any  gelatin  present  does  not  pass  into  solution. 
The  presence  of  silicate  will  have  been  already  detected  in  the  deter- 
mination of  the  fatty  matter  when  decomposing  the  soap  by  acid  (see 
above  under  (a)).  The  silica  can  be  determined  at  this  stage,  assuming 
that  no  other  substances  insoluble  in  water  are  present,  by  acidifying 
the  filtrate  with  hydrochloric  acid,  after  determining  the  total  alkali  by 
titration  (see  (d)  3)  and  evaporating  to  dryness  in  the  usual  way.  The 
filtrate  from  the  precipitated  silica  can  be  examined  for  boric  acid. 

In  case  boric  acid  is  absent,  carbonate  and  silicate  may  be  found 
from  the  total  alkali  as  estimated  by  titration,  and  the  silica  as  found  by 
weighing.  If  boric  acid  is  also  present  and  its  quantity  is  to  be 
determined,  it  is  best  to  divide  the  solution  into  three  parts.  In  the 
first  the  carbonic  acid  is  determined,  in  the  second  the  silica,  and  in  the 
third  the  total  alkali  by  titration. 

Chlorides  and  sulphates  are  best  determined  in  aliquot  parts  of  the 
acid  liquid  obtained  after  separating  the  fatty  matter  as  described  under 
(a).  In  this  case,  as  stated  above,  nitric  acid  must  be  used  for  the 
decomposition  of  the  soap. 

2.  Substances  Insoluble  in  Water  are  incinerated  to  remove 
organic  matter,  and  the  residue  weighed.  The  ash  is  examined 
qualitatively  and  quantitatively  in  the  usual  way. 

3.  Organic  Matter. — The  microscopic  examination  of  the  total 
residue  insoluble  in  alcohol  may  furnish  valuable  information. 

Starch  can  be  detected  in  this  manner ;  the  microscopic  examina- 


198  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

tion  may  be  confirmed  by  the  iodine  test.  If  a  quantitative  examination 
is  required,  the  starch  is  converted  to  glucose.  The  residue  insoluble  in 
alcohol  is  washed  on  the  filter  with  cold  water  to  remove  substances 
soluble  in  water,  and  dextrin,  and  is  then  boiled  with  dilute  sulphuric 
acid,  the  water  being  replaced  as  it  evaporates.  The  liquid  is  neutralised 
with  potassium  carbonate,  filtered,  and  the  glucose  determined  by 
Fehling's  solution. 

Dcxtriri  is  removed  by  cold  water  together  with  the  soluble  salts. 
It  is  determined  by  precipitation  with  alcohol.  This  is  best  done  in  a 
small  beaker  weighed  together  with  a  glass  rod.  The  liquid  is 
vigorously  stirred  so  that  all  the  dextrin  settles  out  on  the  sides  of  the 
beaker.  The  aqueous  solution  is  then  decanted,  the  residue  washed 
with  alcohol,  and  determined  by  weighing  after  drying  at  ioo°. 

Gelatin  is  removed  by  washing  the  residue  insoluble  in  alcohol  with 
hot  water.  The  filtrate  is  then  tested  with  tannic  acid  to  corroborate 
the  presence  of  gelatin. 

(/)  Other  Substances  which  occur  in  Soaps. 

1.  Glycerol. — The  small  quantities  of  glycerol  left  behind  in  hard 
soaps  prepared  by  the  boiling  process  can  be  determined  with  accuracy 
only  by  working  with  a  large  quantity  of  soap.  On  decomposing  the 
soap  with  mineral  acid,  the  glycerol  passes  into  the  aqueous  solution  ; 
this  is  examined  by  the  method  described  below  (p.  202)  for  the 
"determination  of  glycerol  in  soap  lyes."  From  the  quantity  of  glycerol 
found  a  conclusion  may  be  drawn  as  to  whether  a  hard  soap  has  been 
prepared  by  the  cold  process  or  not.  In  this  case  about  5  per  cent,  of 
glycerol  will  be  found.  The  absence  of  glycerol  in  a  soft  soap  proves 
that  the  soap  has  been  manufactured  from  "  fatty  acids." 

Considerable  quantities  of  glycerol  are  added  to  certain  toilet  soaps 
in  the  milling  process.  Glycerol  must,  in  virtue  of  its  cosmetic  pro- 
perties, be  considered  a  valuable  constituent  of  such  soap.  It  is  determined 
by  dissolving  the  soap  in  water,  separating  the  fatty  matter  by  means 
of  a  mineral  acid,  and  filtering.  The  filtrate  is  neutralised  with  barium 
carbonate,  evaporated  to  a  syrup,  and  the  residue  extracted  with  a 
mixture  of  3  parts  of  95  per  cent,  alcohol  and  i  part  of  ether.  The 
alcoholic  solution  is  filtered,  evaporated  on  the  water-bath  to  a  small 
volume,  and  finally  dried  in  a  desiccator.  The  glycerol  in  the  crude 
glycerin  thus  obtained  is  then  estimated  by  the  acetin  method  (p.  123). 

In  case  a  soap  also  contains  sugar,  the  sugar  must  first  be  removed. 

2.  Sugar  (Saccharose)  is  found  in  considerable  quantities  (up  to  25 
per  cent,  and  more)  in  cheap,  transparent  soaps.  The  determination  of 
the  cane  sugar  is  best  effected  by  boiling  the  filtrate  obtained  in  (^^), 
or  an  aliquot  portion,  with  dilute  sulphuric  acid,  to  invert  the  sugar, 
then  making  the  solution  alkaline,  and  heating  with  Fehling's  solution. 


SOAP  199 

after  diluting  considerably  to  prevent  oxidation  of  the  glycerol.  The 
cuprous  oxide  which  separates  out  is  determined  in  the  usual  way  and 
calculated  to  cane  sugar.  If  the  quantity  of  sugar  is  considerable,  it 
may  be  determined  polarimetrically. 

If  glycerol  and  sugar  are  present  simultaneously,  they  are  separated 
by  the  method  of  E.  Donath  and  J.  Mayrhofer,i  ^vhich  consists  in  adding 
a  sufficient  quantity  of  slaked  lime  to  combine  with  the  sugar,  then  an 
equal  quantity  of  washed  and  ignited  sand,  evaporating  to  a  syrup, 
powdering  the  residue  after  cooling,  and  extracting  in  a  closed  flask 
with  80-100  c.c.  of  a  mixture  of  equal  volumes  of  alcohol  and  ether. 
The  solution  will  then  contain  the  glycerol  free  from  sugar,  and  the 
glycerol  present  is  determined  as  in  (i). 

3.  Carbolic  Acid. — The  determination  of  "carbolic  acid"  (phenol 
and  cresols)  in  carbolic  soaps  is  carried  out  with  sufficient  accuracy  by 
the  following  method  (Lewkowitsch) : — 

A  considerable  quantity  of  the  sample  (about  100  g.)  is  weighed  out, 
dissolved  in  hot  water,  and  sufficient  sodium  hydroxide  solution  added 
to  make  it  strongly  alkaline.  The  soap  is  then  salted  out  with  common 
salt,  the  curdy  soap  filtered  off,  and  the  soap  washed  with  salt  solution. 
The  solution,  which  now  contains  the  phenol  and  cresols  as  sodium 
salts,  is  evaporated  down,  and  any  dissolved  soap  is  precipitated  by  a 
further  addition  of  common  salt.  The  solution  is  filtered  again,  evapor- 
ated down  to  a  small  volume,  introduced  into  a  graduated  stoppered 
cylinder  of  50-100  c.c.  capacity,  and  common  salt  added  until  some 
remains  undissolved ;  the  solution  is  then  acidified  with  sulphuric  acid. 
The  volume  of  the  separated  phenols  is  read  off,  and  the  number 
of  cubic  centimetres  is  reckoned  as  equivalent  to  the  same  number 
of  grams. 

If  greater  accuracy  be  required,  the  separated  phenols  are  extracted 
with  ether,  the  ether  evaporated  off,  and  the  phenol  and  cresols 
determined  by  the  methods  described  in  the  Section  on  "  Coal  Tar," 
Vol.  ii.,  part  ii.,  pp.  Sii  e^  seq. 

Metallic  Soaps. 

These  are  either  salts  of  the  fatty  acids  or  of  rosin  acids,  or  mixtures 
of  both,  as,  for  instance,  the  driers  described  on  p.  163.  To  this  class 
of  soaps  belong  the  Lend  Plasters,  chiefly  lead  oleate ;  Aluminiu7n 
Oleate,  which  is  used  to  thicken  lubricating  oil ;  Lime  Soaps,  which 
are  used  in  the  manufacture  of  lubricating  greases  ;  Magnesium  Oleate, 
used  in  petroleum  spirit  solution  by  dry-cleaners  as  a  protection  against 
the  generation  of  electric  sparks  ;  and,  finally,  Zific,  Lron,  Chromium, 
and  Copper  Soaps,  used  in  anti-fouling  and  anti-rusting  paints. 

For   analysis,  the    metallic   soaps   are    decomposed   by   a   suitable 

1  Z.  anal.  Chem.,  i88l,  20,  383- 


200  ANALYSIS  IX  OIL  AND  FAT  INDUSTRIES 

mineral  acid  (hydrochloric,  nitric,  sulphuric),  the  fatty  and  rosin  acids 
being  obtained  as  an  oily  layer,  or,  if  the  salts  are  decomposed  under 
ether  (which  is  frequently  the  more  suitable  method),  the  acids  pass 
into  the  ether  layer  and  the  metal  into  the  acid  solution.  The  separated 
fatty  and  rosin  acids  are  examined  as  described  above, 

i7/.— GLYCERIN. 

The  glycerins  met  with  in  commerce  are  classified  as :  i.  Crude 
glycerin  ;  2.  Distilled  glycerin  ;  Dynamite  glycerin  ;  3.  Chemically  pure 
glycerin. 

I.  Crude  Glycerin. 

Three  kinds  of  crude  glycerin  are  distinguished  in  commerce :  (a) 
Crude  saponification  glycerin  ;  {/>)  Crude  distillation  glycerin ;  (c)  Soap- 
lye  crude  glycerin  ;  Soap  crude  glycerin. 

(a)  Crude  Saponification  Glycerin. 

This  is  a  product  of  the  autoclave  process  (see  p.  173).  It  is 
evaporated  down  to  a  sp.  gr.  of  1-240- 1-242,  and  sold  as  "  28°  Be.  saponi- 
fication glycerin"  or  "crude  candle  glycerin."  It  has  a  pure  sweet 
taste,  and  varies  in  colour  from  bright  yellow  to  dark  brown.  It  gives 
only  a  slight  precipitate  with  lead  acetate,  and  scarcely  any  turbidity 
with  hydrochloric  acid.  The  valuation  of  this  glycerin  comprises  the 
determination  of  the  ash,  which  should  not  exceed  0-3-0-5  per  cent.,  the 
determination  of  the  glycerol,  and  of  the  organic  impurities. 

The  glycerol  is  best  determined  by  the  acetin  method  as  described 
in  the  Section  on  "Oils,  Fats,  and  Waxes"  (p.  123).  Of  the  oxidation 
methods,  only  Hehner's  modification  of  the  bichromate  method  can 
be  recommended.  The  author  has,  however,  shown  that  this  method 
gives  too  high  a  percentage,  especially  in  the  case  of  impure  glycerins.^ 
Since,  nevertheless,  the  bichromate  method  is  still  frequently  used 
in  commercial  analysis,  it  may  be  described  here.  The  following 
normal  solutions  are  required  :  (i)  A  solution  of  potassium  bichromate 
containing  74-86  g.  K^Cr^Oy  per  litre.  Hehner  recommends  the 
addition  of  150  c.c.  of  concentrated  sulphuric  acid  before  the  solution  is 
made  up  to  1000  c.c.  The  author  considers  it  preferable  to  keep  the 
unacidified  solution  as  a  stock  solution,  and  to  add  the  sulphuric  acid 
only  at  the  time  of  the  experiment.  The  actual  oxidising  value  of  the 
solution  must  be  determined  by  titrating  a  known  solution  of  ferrous 
sulphate  or  pure  ferrous  ammonium  sulphate,  or  pure  iron  wire.  (2) 
Solution  of  ferrous  ammonium  sulphate,  containing  about  240  g.  per 
litre.      (3)    A    bichromate   solution,  prepared    by   diluting    100  c.c.    of 

>  Analyst,  1903,  28,  104. 


GLYCERIN  201 

solution  (i)  to  looo  c.c.  The  solution  (2)  must  correspond  accurately 
to  the  strong  bichromate  solution  of  which  i  c.c.  is  equivalent  to  o-oi  g. 
of  glycerol. 

For  the  determination  about  1-5  g.  of  crude  glycerin  is  accurately 
weighed  out  into  a  100  c.c.  flask,  diluted  with  water,  silver  oxide  added 
(or  copper  sulphate  and  potassium  hydroxide  solution),  and  after 
standing  for  a  short  time  a  few  drops  of  lead  acetate  are  added  and  the 
whole  made  up  to  100  c.c.  After  filtering,  25  c.c.  of  the  solution  are 
transferred  to  a  beaker,  previously  cleansed  with  concentrated  sulphuric 
acid  and  potassium  bichromate,  and  40  c.c.  of  the  concentrated 
bichromate  solution  are  added.  As  the  bichromate  solution  is  un- 
avoidably a  concentrated  one,  it  is  necessary  not  only  to  measure  it 
with  great  care,  but  also  to  observe  the  temperature  of  the  solution. 
Hehner  states  that  this  bichromate  solution  expands  0-05  per  cent,  per 
degree.  The  author  avoids  corrections  by  keeping  the  solutions  at 
normal  temperature  in  a  large  water-bath  until  the  titration  is  finished. 

Then  25  c.c.  of  concentrated  sulphuric  acid  are  added,  the  beaker  is 
covered  with  a  watch-glass,  and  placed  for  two  hours  in  boiling  water. 
The  excess  of  bichromate  is  then  reduced  with  an  excess  of  ferrous 
ammonium  sulphate  solution,  and  the  excess  of  the  latter  finally  titrated 
back  with  the  dilute  bichromate  solution,  potassium  ferricyanide  being 
used  as  indicator. 

The  glycerol  content  of  commercial  samples  varies,  as  a  rule,  between 
85  and  90  per  cent. 

Organic  Impurities  are  determined  quantitatively  by  heating  a  few 
grams  gradually  to  160°  in  a  platinum  dish  in  a  drying  oven.  Rapid 
heating  tends  to  cause  the  formation  of  polyglycerols,  which  of  course 
lead  to  incorrect  results.  It  is  best  to  moisten  the  glycerin  from  time 
to  time  with  a  few  drops  of  water,  so  that  the  glycerol  may  evaporate 
with  the  water.  The  residue  is  dried  to  constant  weight.  The  amount 
thus  found  is  the  sum  of  the  ash  and  organic  impurities.  The  ash  is 
found  by  incineration,  and  subtracted  from  the  total  residue  found. 

Crude  glycerin  obtained  by  the  fermentation  process  is  also  some- 
times termed  "  saponification  glycerin " ;  it  should  be  noted  that  it 
contains,  as  a  rule,  a  considerably  larger  amount  of  ash  and  organic 
impurities.^ 

(6)  Crude  Distillation  Glycerin. 

This  crude  glycerin  is  obtained  from  the  acid  water  resulting  from 
the  acid  saponification  process.  The  solutions  are  evaporated  down  to 
a  sp.  gr.  of  I -240- 1 -242.  The  crude  glycerin  has  generally  a  bright 
yellow  colour  and  a  sharp  astringent  taste ;  when  rubbed  on  the  hand  it 
has  an  unpleasant  odour.     As  a  rule   it   contains    84-86   per   cent,  of 

^  CJ.  Lewkowitsch,  Chemical  Technology,  etc.,  vol.  iii.,  p.  332. 


202  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

glycerol.  The  ash  generally  varies  from  2-3-5  P^^  cent.  The  per- 
centage of  glycerol  can  be  determined  with  greater  accurac)-  by  the 
acetin  method  than  by  oxidation.  This  crude  gl)'ccrin  gives  a  decided 
precipitate  with  lead  acetate  ;  on  addition  of  hydrochloric  acid  a  marked 
turbidity  is  generally  obtained  (fatty  acids). 

A  product  of  a  similar  character  is  the  gl)'cerin  obtained  by 
Twitchell's  process  (p.  173). 

(c)   Crude  Soap-lye  Glycerin ;  Crude  Soap  Glycerin. 

This  glycerin  is  obtained  from  waste  soap-lyes.  The  specific  gravity 
of  the  commercial  product  should  not  be  below  1-3,  the  content  of 
glycerol  should  be  at  least  80  per  cent,  and  the  proportion  of  salts 
should  not  exceed  10-5  per  cent. 

The  percentage  of  glycerol  is  best  determined  by  the  acetin  method 
in  preference  to  the  bichromate  method  (p.  200). 

For  the  determination  of  the  ash,  3-5  g.  are  slowly  incinerated  in  a 
platinum  dish  over  a  small  burner.  When  the  bulk  of  the  glycerol  has 
been  driven  off,  the  dish  is  more  strongly  heated ;  a  voluminous 
carbonaceous  residue  remains  in  the  dish.  The  organic  matter  is  then 
burnt  off,  care  being  taken  that  no  sodium  chloride  volatilises.  The 
residue,  which  contains  some  carbon,  is  exhausted  with  water,  and  the 
filtrate  evaporated  in  the  platinum  dish  on  a  water-bath.  This  residue 
must  be  white  ;  it  is  heated  to  dryness  (not  over  400°  to  avoid  volatilisa- 
tion of  sodium  chloride),  and  weighed.  The  carbon  residue  is  burnt,  and 
the  residual  ash  is  also  weighed  ;  this  is  especially  necessary  when  the 
sample  contains  lime. 

Crude  glycerin  which  contains  sulphates  and  thiosulphates  is 
almost  worthless  to  the  refiner ;  the  qualitative  detection  of  these  sub- 
stances is  therefore  of  importance. 

Recently  an  International  Committee,  consisting  of  manufacturers 
and  some  analytical  chemists,  has  published,  under  the  title  of  "  Inter- 
national Standards  for  the  Analysis  of  Crude  Glycerin,"  somewhat 
more  detailed  methods  of  examining  crude  soap-lye  glycerins,^ 

2.  Distillation  Glycerin  ;  Dynamite  Glycerin.    {C/.  the 
Section  on  "  Explosives,"  Vol.  ii.,  part  i.,  p.  490.) 

These  glycerins  are  obtained  from  the  above-described  crude 
glycerins  by  distillation. 

The  distilled  glycerins  vary  in  colour  from  yellow  to  almost  white. 
Their  proportion  of  glycerol  varies  according  to  the  specific  gravity, 
which  generally  lies  between  1-220  and  1-260;  it  can  be  found  approxi- 
mately from  the  specific  gravity  {cf.  Table  35,  p.  205).     As,  however, 

»  J.  Soc.  C/iem.  Ind.,  191 1,  30,  S56  ;  1912,  31,  1084  ;  1913,  32,  1039- 


GLYCERIN  203 

these  glycerins  contain  a  little  ash,  it  is  necessary  in  accurate  analyses 
to  determine  the  glycerol  by  the  acetin  method  (or  by  an  oxidation 
method,  such  as  the  bichromate  or  even  the  permanganate  method, 
p.  207).  In  this  case  also  the  oxidation  methods  easily  lead  to  high 
results.  Dynamite  glycerin  is  a  special  quality  of  distilled  glycerin 
which  has  a  specific  gravity  of  from  i-26i-i-263.  The  colour  varies  from 
deep  yellow  to  bright  pale  yellow.  From  a  large  number  of  specifications 
regulating  the  conditions  of  sale  of  this  glycerin,  the  author  has 
extracted  the  following  requirements  : — 

(a)  Specific  Gravity. — This  must  not  be  less  than  1-261  at  15-5°. 

(b)  Liine^  Magnesimn,  and  Aluviina  must  be  absent. 

(c)  Chlorides  may  only  be  present  in  traces.  i  c.c.  of  glycerin 
diluted  with  2  c.c.  of  water  must  not  give  a  decided  milky  turbidity  with 
silver  nitrate. 

(d)  Arsenic. — Only  traces  are  permitted.  As  the  Gutzeit  test 
(p.  208)  is  too  sensitive,  the  following  method  is  used.  The  sample  is 
made  just  alkaline  with  a  very  small  quantity  of  ammonia,  and  silver 
nitrate  is  added  when  no  milky  turbidity  should  be  observable.  An 
excess  of  ammonia  is,  to  be  avoided,  as  silver  arsenite  is  soluble 
in  ammonia. 

(e)  Foreign  Organic  Matter. — i  c.c.  of  the  sample  is  diluted  with  2 
c.c.  of  water,  and  a  {&w  drops  of  a  10  per  cent  solution  of  silver  nitrate 
are  added.  On  standing  for  ten  minutes  there  should  be  no  brown  or 
black  coloration. 

(f)  Total  Residue. — This  is  determined  as  described  above  (p.  201). 
(Polyglycerols). 

(g)  Free  Acid. — The  glycerin  must  not  redden  blue  litmus  paper. 
Volatile  fatty  acids  are  detected  most  readily  by  the  pleasant  odour 
emitted  (recalling  that  of  pine  apple)  on  warming  the  sample 
with  alcohol  and  concentrated  sulphuric  acid.  On  diluting  i  c.c.  of  the 
sample  with  2  c.c.  of  water,  and  adding  concentrated  hydrochloric  acid, 
no  turbidity  should  be  noticeable. 

(h)  Nitration  and  Separation  Test) — A  commercial  sample  may 
pass  all  the  above-mentioned  tests  satisfactorily  and  yet  be  unsuitable 
for  the  manufacture  of  nitroglycerin.  Its  suitability  for  this  purpose 
must,  therefore,  be  especially  ascertained  by  the  following  method,  which 
is  based  upon  the  large  scale  process.  A  mixture  of  i  part  by  weight 
of  fuming  nitric  acid  of  sp.  gr.  1-5  with  2  parts  by  weight  of  pure 
concentrated  sulphuric  acid  of  sp.  gr.  1-845  is  prepared,  and  allowed  to 
cool  in  a  closed  vessel,  and  375  g.  of  this  mixture  are  weighed  into 
a  beaker  of  about  500  c.c.  capacity ;  a  thermometer  which  serves 
as  a  stirrer  during  the  nitration  is  introduced,  and  the  beaker  is  placed 
in  a  capacious  vessel  of  cold  water.     The  water  is  kept  circulating  by 

^  Lewkowitsch,  Chem.  Zeit.,  1895,  19,  1423. 


204  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

passing  it  through  a  stout  rubber  tube  carefully  laid  on  to  the  sides  of 
the  cooling  vessel.  The  water  is  allowed  to  run  away  by  overflowing 
the  vessel.  It  should  be  carefully  noted  that  the  rubber  tube  must  be 
securely  attached  to  the  tap  if  the  nitration  is  carried  on  near  the  water- 
supply  tap,  as  it  may  easil\-  happen  that  it  is  thrown  off  the  tap  owing 
to  a  sudden  alteration  of  pressure  in  the  supply  pipe.  If  any  water 
is  thrown  into  the  nitration  mixture,  the  temperature  may  easily  rise 
to  danger  point.  The  safest  plan  is  therefore  to  use  a  thin-walled 
beaker,  so  that  in  case  of  emergency  the  thermometer  may  be  quickly 
pushed  through  the  bottom. 

When  the  temperature  of  the  acid  mixture  has  fallen  to  12^-15^ 
50  g.  of  the  dynamite  glycerin  to  be  tested  is  weighed  out  into  a  lipped 
beaker  and  allowed  to  fall,  drop  by  drop,  into  the  acid,  whilst  continually 
stirring  with  the  thermometer.  The  temperature  should  be  read  after 
the  addition  of  each  drop.  As  this  operation  is  not  without  danger,  it 
is  best  for  an  unpractised  experimenter  to  have  the  process  demonstrated 
to  him.  If  this  be  impossible  the  nitration  should  be  performed  very 
slowly  and  exactly  as  described,  that  is,  with  continual  stirring  to  avoid 
any  local  overheating,  taking  care  that  no  further  glycerin  be  added, 
until  the  temperature  has  fallen  to  25°.  A  temperature  of  30'  must 
never  be  exceeded.  A  practised  operator  will,  of  course,  proceed  much 
more  quickly. 

When  all  the  glycerin  has  been  introduced  the  stirring  is  continued 
until  the  temperature  falls  to  15°.  The  mixture  of  nitroglycerin  and 
acids  is  then  transferred  to  a  perfectly  dry  separating  funnel.  (It  is 
best  to  rinse  out  the  separator  with  concentrated  sulphuric  acid 
beforehand.) 

If  the  glycerin  is  of  good  quality,  the  nitroglycerin  separates 
quickly,  floating  on  the  acid  as  an  oily,  somewhat  turbid  layer.  The  more 
rapidly  the  separation  into  two  layers  with  a  sharply  defined  dividing 
line  takes  place,  the  better  is  the  glycerin.  If  slimy  or  flocculent 
particles  remain  suspended  in  the  nitroglycerin,  or  the  separation 
is  incomplete  after  five  to  ten  minutes,  or  if  the  dividing  line  is  indistinct 
in  consequence  of  a  cloudy  intermediate  layer,  the  gl)cerin  is  unsuitable 
for  the  manufacture  of  nitroglycerin. 

In  the  case  of  a  very  bad  glycerin  no  separating  line  at  all  can  be 
observed,  and  the  nitroglycerin  appears  honeycombed  with  cellular 
matter  which  separates  out  only  after  many  hours'  standing.  Such  a 
glycerin  must  of  course  be  rejected. 

In  consequence  of  the  danger  attending  this  test,  it  has  been 
proposed  to  reduce  the  quantity  of  glycerin  taken  for  the  determination 
to  15  g.  This  should,  however,  be  the  lowest  permissible  limit,  as  the 
results  of  the  nitration  become  absolutely  unreliable  when  as  little  as 
10  g.  are  taken. 


GLYCERIN 


205 


Table  35. 
Specific  Gravities  of  Aqueous  Solutions  of  Chemically  pure  Glycerin. 


Lenz. 

Strohmer. 

Gerlach. 

Nicol. 

Glycerol. 

Sp.  gr.  atl2'tol4°C. 

Sp.  gr.  at  17°-5C. 

Sp.  gr.  atl5°C. 

Sp.  gr.  at  20°  C. 

Sp.  gr.  at  20°  C. 

Per  cent. 

Water  at  12°  =1. 

Water  at  17° -5  =  1. 

Water  at  15°= 1. 

Water  at  20°  =  1. 

Water  at  20°= 1. 

100 

1-2691 

1-262 

1-2653 

1-2620 

1-26348 

99 

1-2664 

1-259 

1-2628 

1  -2594 

1-26091 

98 

1-2637 

1-257 

1-2602 

1-2568 

1-25832 

97 

1-2610 

1-254 

1-2577 

1-2542 

1-25572 

96 

1-2584 

1  -252 

1-2552 

1-2516 

1-25312 

95 

1-2557 

1-249 

1-2526 

1-2490 

1-25052 

94 

1-2531 

1-246 

1-2501 

1-2464 

1-24790 

93 

1-2504 

1-244 

1-2476 

1-2438 

1-24526 

92 

1-2478 

1-241 

1-2451 

1-2412 

1-24259 

91 

1-2451 

1-239 

1  -2425 

1-2386 

1-23990 

90 

1-2425 

1  -236 

1-2400 

1-2360 

1-23720 

89 

1-2398 

1-233 

1-2373 

1  -2333 

1-2.3449 

88 

1-2372 

1-231 

1-2346 

1-2306 

1-23178 

87 

1-2345 

1-228 

1-2319 

1-2279 

1-22907 

86 

1-2318 

1-226 

1  -2292 

1-2252 

1-22636 

85 

1-2292 

1-223 

1-2265 

1  -2225 

1-22365 

84 

1-2265 

1-220 

1-2238 

1-2198 

1-22094 

83 

1-2238 

1-218 

1-2211 

1-2171 

1-21823 

82 

1-2212 

1-215 

1-2184 

1-2144 

1-21552 

81 

1-2185 

1-213 

1-2157 

1-2117 

1-21281 

80 

1-2159 

-       1-210 

1-2130 

1-2090 

1-21010 

79 

1-2122 

1-207 

1-2102 

1-2063 

1  -20739 

78 

1-2106 

1-204 

1  -2074 

1-2036 

1-20468 

77 

1-2079 

1-202 

1-2046 

1-2009 

1-20197 

76 

1-2042 

1-199 

1-2018 

1-1982 

1-19925 

75 

1-2016 

1-196 

1-1990 

1-1955 

1-19653 

74 

1-1999 

1-193 

1-1962 

1-1928 

1-19.381 

73 

1-1973 

1-190 

1-1934 

1-1901 

1-19109 

72 

1-1945 

1-188 

1-1906 

1-1874 

1-18837 

71 

1-1918 

1-185 

1-1878 

1-1847 

1-18565 

70 

1-1889 

1-182 

1-1850 

1-1820 

1-18293 

69 

1-1858 

1-179 

1-18020 

68 

1-1826 

1-176 

1-17747 

67 

1-1795 

1-173 

... 

1-17474 

66 

1-1764 

1-170 

... 

1-17201 

65 

1-1733 

1-167 

1-1711 

1-1685 

1-16928 

64 

1-1702 

1-163 

•  ■  • 

1-16654 

63 

1-1671 

1-160 

1-16380 

62 

1-1640 

1-157 

... 

1-16107 

61 

1-1610 

1-154 

1-15834 

60 

1-1582 

1-151 

1-1570 

1  -1550 

1-15561 

59 

1-1556 

1-149 

... 

1-15288 

58 

1-1530 

1-146 

... 

1-15015 

57 

1-1505 

1-144 

... 

1-14742 

56 

1-1480 

1-142 

... 

1-14469 

55 

1-1455 

1-140 

1-1430 

1-1415 

1-14196 

54 

1-1430 

1-137 

1-13923 

53 

1-1403 

1-135 

... 

•  •  ■ 

1-13650 

52 

1-1375 

1-133 

... 

1-13377 

51 

1-1348 

1-130 

... 

1-13104 

50 

1-1320 

1-128 

1-1290 

1-1280 

1-12831 

45 

1-1183 

1-1155 

1-1145 

1-11469 

40 

1-1045 

•  •  • 

1-1020 

1-1010 

1-10118 

35 

1-0907 

1-0885 

1  -0875 

1-08786 

30 

1-0771 

•  ■  • 

1-0750 

1-0740 

1-07469 

25 

1  -0635 

•  •  • 

1-0620 

1-0610 

1-06166 

20 

1-0498 

1-0490 

1-0480 

1-04884 

15 

1-0374 

1-03622 

10 

1-0245 

■  *  • 

1-0245 

1-6235 

1-02391 

5 

1-0123 

•  • « 

... 

1-01184 

0 

1-0000 

... 

1-0000 

1-6000 

1-00000 

206 


ANALYSIS  IN^  OIL  AND  FAT  INDUSTRIES 


3.  Chemically  pure  Glycerin. 

This  glycerin   forms  the  purest  commercial  product,  and  should — 

except  for  the  presence  of  a  small  proportion  of  water — represent  the 

chemical  compound,  CgH^Oa,  i.e.  glycerol.     In  commerce  the  following 

qualities  are  recognised  : — 

Chemicallypureglycerinofsp.gr.  .  .  .         i'24 

1-25 


» 


» 

5> 


1-26 


The  percentage  is  most  rapidly  determined  from  the  specific  gravity 
in  accordance  with  Table  35,  p.  205. 

When  determining  the  specific  gravity  of  the  most  concentrated 
glycerin,  it  is  of  importance  to  ensure  that  it  is  free  from  air-bubbles.  To 
avoid  these  it  is  best  to  warm  the  sample  in  a  corked  flask  until  all  the 
bubbles  have  risen  to  the  top.  The  flask  is  then  allowed  to  cool  to  the 
ordinary  temperature,  and  the  glycerin  carefully  transferred  to  a  pyk- 
nometer  by  pouring  it  down  the  side  of  the  vessel. 

Table  36. 
The  Specific  Gravities  and  Refractive  Indices  of  Aqueous 
Solutions  of  Glycerin.     (Lenz.) 


"2 

>. 

"3) 

00 

0 

>> 

Ji 

< 

(-1 

0 

*^ 

Is 

if 

p— I 

i 

s 

>> 

"3) 

3 
S 
>» 

•5 

0 
CI 

d 

32 

5  ^ 

efi  0 

Anhydrous  glycerol. 

e 

-»^ 

0 

d 

OQ 

X  . 

0  CO 

•a  „• 
.5  "^ 

1 

>> 

a 

•a 
>> 

.a 

< 

l-H 

•Ad 

CI 

•s 

X  . 

a  00 

.^  r-t 

100 

1-2691 

1-4758 

74 

1-1999 

1-4380 

49 

1-1293 

1-3993 

24 

1-0608  ,  1-3639 

99 

1-2664 

1-4744 

73 

1-1973 

1-4366 

48 

1-1265 

1-3979 

23 

1-0580 

1-3626 

98 

1-2637 

1-4729 

72 

1-1945 

1-4352 

47 

1-1238 

1-3964 

22 

1-0553 

1-3612 

97 

1-2610 

1-4715 

71 

1-1918 

1-4337 

46 

1-1210 

1-3950 

21 

1-0525 

1-3599 

96 

1-2584 

1-4700 

70 

1-1889 

1  -4321 

45 

1-1183 

1-3935 

20 

1-0498 

1-3585 

95 

1-2557 

1-4686 

69 

1-1858 

1-4304 

44 

1-1155 

1-3921 

19 

1-0471 

1-3572 

94 

1-2531 

1-4671 

68 

1-1826 

1-4286 

43 

1-1127 

1-3906 

18 

1-0446 

1-3559 

93 

1-2504 

1-4657 

67 

1-1795 

1-4267 

42 

1-1100 

1-3890 

17 

1-0422 

1-3546 

92 

1-2478 

1-4642 

66 

1-1764 

1-4249 

41 

1-1072 

1  -3875 

16 

1-0398 

1-3533 

91 

1-2451 

1-4628 

65 

1-1733 

1-4231 

40 

1-1045 

1-3860 

15 

1-0374 

1-3520 

90 

1-2425 

1-4613 

64 

1-1702 

1-4213 

39 

1-1017 

1-3844 

14 

1-0349 

1-3507 

89 

1-2393 

1-4598 

63 

1-1671 

1-4195 

38 

1-0989 

1  -3829 

13 

1-0332 

1-349  J 

88 

1  -2372 

1-4584 

62 

1-1640 

1-4176 

37 

1  -0962 

1-3813 

12 

1-0297 

1-3480 

87 

1-2345 

1-4569 

61 

1-1610 

1-4158 

36 

1-0934 

1-3789 

11 

1-0271 

1-3467 

86 

1-2318 

1  -4555 

60 

1-1582 

1-4140 

35 

1-0907 

1-3785 

10 

1-0245 

1-3454 

85 

1-2292 

1-4540 

59 

1-1556 

1-4126 

34 

1  -0880 

1-3772 

9 

1-0221 

1-3442 

84 

1  -2265 

1-4525 

58 

1-1530 

1-4114 

33 

1-0852 

1-3758 

8 

1-0196 

1-3430 

83 

1-2238 

1-4511 

57 

1-1505 

r4]02 

32 

1-0825 

1-3745 

7 

1-0172 

1-3417 

82 

1-2212 

1-4496 

56 

1-1480 

1-4091 

31 

1-0798 

1  -3732 

6 

1-0147 

1-3405 

81 

1-2185 

1-4482 

55 

1-1455 

1-4079 

30 

1-0771 

1-3719 

5 

1-0123 

1  -3392 

80 

1-2159 

1-4467 

54 

1-1430 

1-4065 

29 

1-0744 

1-3706 

4 

1-0098 

1-3380 

79 

1-2122 

1-4453 

53 

1-1403 

1-4051 

28 

1-0716 

1-3692 

3 

1-0074 

1-3367 

78 

1-2106 

1-4438 

52 

1-1375 

1-4036 

27 

1-068!) 

1-3679 

2 

1-0049 

1  -3355 

77 

1-2079 

1-4424 

51 

1-1348 

1  -4022 

26 

1-0663 

1-36C6 

1 

1  -0025 

1-3342 

76 

1-2046 

1-4409 

50 

1-1320 

1-4007 

25 

1-0635 

1-3652 

0 

1-0000 

1-3330 

75 

1-2016 

1-4395 

1 

i 

GLYCERIN 


207 


The  refractive  index  may  also  be  used  to  determine  the  proportion 
of  glycerin.     Table  36,  p.  206,  gives  the  numbers  determined  by  Lenz. 

For  exact  determinations  it  is  necessary  to  adhere  to  the  tempera- 
tures given,  and  for  this  reason  Lenz  recommends  determining  the 
refraction  of  the  glycerin,  and  then  that  of  pure  water,  at  the  same 
temperature,  immediately  afterwards;  the  influence  of  temperature  and 
of  small  fluctuations  in  the  adjustment  of  the  scale  are  thus  eliminated. 

The  differences  between  the  refractive  indices  of  glycerin  solutions 
and  of  pure  water  are  given  in  the  following  Table  : — 


Table  37. 

Differences  between  the  Refractive  Indices  of  Aqueous  Solutions 
of  Glycerin  and  Pure  Water.    (Lenz.) 


si 

■5)  0 

Per  cent,  of 

glycerol 
by  weight. 

p    a> 

Per  cent,  of 

glycerol 

by  weight. 

si 

"So  a 

Per  cent,  of 

glycerol 
by  weight. 

"21 

■3)  a 

Per  cent,  of 

glycerol 
by  weight. 

0-1424 

100 

0-1046 

74 

0-0645 

48 

0-0288 

22 

0-1410 

99 

0-1032 

73 

0-0630 

47 

0-0275 

21 

0-1395 

98 

0-1018 

72 

0-0616 

46 

0-0261 

20 

0-1381 

97 

0-1003 

71 

0-0601 

45 

0-0238 

19 

0-1366 

96 

0-0987 

70 

0-0587 

44 

0-0225 

18 

0-1352 

95 

0-0970 

69 

0-0572 

43 

0-0212 

17 

0-1337 

94 

0-0952 

68 

0-0556 

42 

0-0199 

16 

0-1323 

93 

0-0933 

67 

0-0541 

41 

0-0186 

15 

0-1308 

92 

0-0915 

66 

0-0526 

40 

0-0173 

14 

0-1294 

91 

0-0897 

65 

0-0510 

39 

0-0160 

13 

0-1279 

90 

0-0889 

64 

0-0495 

38 

0-0146 

12 

0-1264 

89 

0-0861 

63 

0-0479 

37 

0-0133 

11 

0-1250 

88 

0-0842 

62 

0-0464 

36 

0-0120 

10 

0-1235 

87 

0-0824 

61 

0-0451 

35 

0-0108 

9 

0-1221 

86 

0-0806 

60 

0-0438 

34 

0-0096 

8 

0-1206 

85 

0-0792 

59 

0-0424 

33 

0-0083 

7 

0-1191 

84 

0-0780 

58 

0-0411 

32 

0-0071 

6 

0-1177 

83 

0-0768 

57 

0-0398 

31 

0-0058 

5 

0-1162 

82 

0-0757 

56 

0-0358 

30 

0-0046 

4 

0-1148 

81 

0-0745 

55 

0-0372 

29 

0-0033 

3 

0-1133 

80 

0-0731 

54 

0-0385 

28 

0-0021 

2 

01119 

79 

00717 

53 

0-0345 

27 

0-0008 

1 

01104 

78 

0-0702 

52 

0-0332 

26 

0-0000 

0 

0-1090 

77 

0-0688 

51 

0-0318 

25 

0-1075 

76 

0-0663 

50 

0-0315 

24 

0-1061 

75 

0-0659 

49 

0-0302 

23 

For  the  determination  of  the  refractive  index  of  dilute  glycerin 
solutions,  the  "  immersion-refractometer  "  may  also  be  used.  It  should 
be  noted,  however,  that  this  instrument  may  only  be  used  for  solutions 
containing  less  than  28  g.  of  glycerol  in  100  c.c.  of  solution. 

In  the  case  of  dilute  solutions  containing  chemically  pure  glycerin, 
the  best  method  of  estimation  is  oxidation  with  either  bichromate  or 
permanganate.     The  latter  is  best  carried  out  by  using  the  modification 


208  ANALYSIS  IN  OIL  AND  FAT  INDUSTRIES 

of  Waiiklyn  and  Fox's  process  proposed  by  R.  Benedikt  and  R. 
Zsigmondy.^  This  depends  upon  the  complete  oxidation  of  the 
glycerol  in  cold,  strongly  alkaline  solution  to  oxalic  acid,  according  to 
the  equation  : — 

C3HP3+3O,  =  C,H..0,  +  C0,  +  3H,0. 

For  the  test,  0-2-0-3  g.  of  highly  concentrated  glycerin  or  the  corre- 
sponding quantity  of  dilute  glycerin  (calculated  approximately  from  the 
specific  gravity)  are  placed  in  a  capacious  flask  and  diluted  to  about 
250  c.c.  with  water.  10  g.  of  solid  potassium  hydroxide  are  added,  and 
then  a  5  per  cent,  solution  of  potassium  permanganate,  at  the  ordinary 
temperature,  until  the  solution  is  no  longer  green  but  blue  or  blackish. 
If  preferred,  solid,  finely  powdered  potassium  permanganate  may  be 
added.  On  heating  to  boiling,  hydrated  manganese  dioxide  separates 
out,  and  the  liquid  becomes  red.  A  solution  of  sulphurous  acid  or 
sodium  sulphite  is  then  added  until  the  liquid  is  just  decolorised.  The 
solution  is  filtered  through  a  smooth  filter  paper  of  such  a  size  that  it 
takes  at  least  half  of  the  liquid  at  once,  the  filter  is  carefully  washed 
with  hot  water,  and  the  filtrate  acidified  with  acetic  acid.  The  last 
washings  are  frequently  turbid  through  containing  some  hydrated 
manganese  dioxide  ;  this  turbidity  disappears,  however,  in  the  acidifica- 
tion with  acetic  acid  as  the  liberated  sulphurous  acid  reduces  the 
manganese  dioxide.  The  solution  is  heated  to  boiling,  and  the  oxalic 
acid  precipitated  by  the  addition  of  10  c.c.  of  a  10  per  cent,  solution 
of  calcium  chloride.  The  precipitate  of  calcium  oxalate  is  further 
treated  in  the  usual  way,  and  the  oxalic  acid  is  calculated  to  glycerol 
according  to  the  above  equation. 

The  content  of  ash  plus  polyglycerols  should  not  exceed  0-03  per 
cent. ;  the  ash  itself  should  not  exceed  o-oi  per  cent. 

Acrolein  (and  other  reducing  substances)  are  best  detected  by  the 
addition  of  a  few  drops  of  silver  nitrate  solution  to  the  dilute  solution 
of  the  gl}xerin,  the  solution  being  allowed  to  stand  for  twent}'-four 
hours  at  the  ordinary  temperature.  The  test  is  still  more  delicate  if 
ammoniacal  silver  nitrate  be  used. 

Volatile  Fatty  Acids  are  recognised  by  heating  the  gl\cerin  with 
alcohol  and  concentrated  sulphuric  acid,  when  ethyl  esters  of  the  acids 
are  formed,  which  can  be  detected  by  their  odour,  recalling  that  of  pine 
apple. 

Sugar   is  determined  polarimetrically. 

Arsenic  should  be  entirely  absent.  A  rapid  and  most  sensitive  test 
for  arsenic  is  that  of  Gutzeit.  For  this  test,  2  c.c.  of  the  sample  are 
introduced  into  a  tall  test  tube  and  treated  with  zinc  (free  from  arsenic) 
and   a  few  cubic  centimetres  of  absolutely  pure  dilute  sulphuric  acid. 

1   Chem.  Zeit.,  1885,  9,  975  ;  /.  Soc.  Clum.  bid.,  1885,  4,  610. 


GLYCERIN  209 

The  mouth  of  the  test  tube  is  covered  with  a  close-fitting  cap  of  filter 
paper,  two  or  three  layers  in  thickness,  the  innermost  layer  of  which  has 
been  moistened  with  a  50  per  cent,  solution  of  silver  nitrate  with  the  aid 
of  a  glass  rod.  In  presence  of  arsenic,  arseniuretted  hydrogen  is  evolved. 
After  standing  for  ten  minutes,  the  paper  cap  is  taken  off.  There 
should  be  no  deep  yellow  stain  on  the  inner  layer  of  paper.  Only  a 
very  pale  yellow  coloration  is  permissible.  This  test  is  so  extremely 
sensitive,  that  it  is  absolutely  essential  to  carry  out  a  blank  test  with  the 
same  reagents.  This  silver  nitrate  test  is  almost  too  sensitive  (although 
commercial  glycerins  are  met  with  which  give  no  colour  after  ten 
minutes),  and  has  been  replaced  by  the  less  delicate  test,  in  which 
the  silver  nitrate  solution  is  replaced  by  a  concentrated  solution  of 
mercuric  chloride.  A  glycerin  may  be  considered  as  practically  free 
from  arsenic  when  no  yellow  colour  is  obtained  after  ten  minutes. 
If  mercuric  chloride  is  used,  hydrochloride  acid  may  be  taken 
instead  of  sulphuric ;  with  silver  nitrate,  hydrochloric  acid  is  not 
permissible,  as  small  quantities  of  hydrogen  chloride  gas  may  be 
evolved  if  the  solution  becomes  warm. 

The  Marsh-Berzelius  test  may  of  course  also  be  used.  This  is  fully 
described  in  the  section  on  the  "  Manufacture  of  Sulphuric  Acid,"  Vol.  i,, 
part  i.,  pp.  363  et  seq. 


Literature. 

Lewkowitsch,  J. — Chemical  Technology  and  Analysis  of  Oils,  Fats,  and  Waxes, 

Vol.  I.,  5th  edition,  1913  ;  Vols,  II.  and  III.,  4th  edition,  1909, 
Lewkowitsch,  J. — The  Laboratory  Companion  to  Fats  and  Oils  industries,  1901. 


Ill  O 


RESINS,    BALSAMS,    AND    GUM-RESINS 

By  K.  DiETERlCH,  Ph.D.,  Lecturer  in  Pharmaceutical  Chemistry,  the  Royal  \'eterinary 
High  School,  Dresden.  English  translation  revised  by  the  late  J.  LewkowitsCH, 
M.A.,  Ph.D. 

Resins,  balsams,  and  gum-resins  are  the  secretions  of  chiefly  exotic 
plants,  and  represent  mixtures  of  varying  composition.  They  are  used 
in  industry  and  in  medicine.  The  methods  employed  to  obtain  them 
are  usually  so  cumbersome  and  so  crude  that  the  substances  which  come 
on  the  market  as  resin,  balsam,  and  gum-resin  are  completely  changed 
products,  differing  widely  from  their  original  form  as  they  occur  in 
nature.  Since  most  of  the  consignors  are  non-Europeans,  it  has  been 
possible  only  in  the  case  of  a  few  resins  to  obtain  authentic  samples. 

On  account  of  the  great  distances  from  which  the  resins  come,  the 
many  hands  through  which  they  pass,  and  their  completely  changed 
and  varying  composition,  the  examination  of  samples  obtained  direct 
from  the  tree,  and  of  authenticated  purity,  is  extremely  useful  and 
of  fundamental  importance.  The  analytical  data  obtained  from  such 
genuine  samples,  e.g.  of  Peru  balsam,  have  led  to  definite  conclusions," 
but  have  also  shown  that  the  commercial  article  very  seldom 
corresponds  to  the  genuine  resin.  A  demand  for  the  genuine  article 
would  lead  to  the  rejection  of  nearly  all  commercial  samples.  Hence 
in  the  examination  of  commercial  samples  certain  variations  must  be 
allowed,  and  concordant  results,  such  as  are  obtained  in  the  case  of  fats 
and  oils,  must  not  be  expected  ;  unfortunately,  the  analyses  of  resins 
so  far  published  not  only  vary  within  wide  limits,  but  are,  speaking 
generally,  actually  contradictor}-.  For  this  reason  it  is  not  possible,  at 
present  at  any  rate,  to  lay  down  reliable  methods  of  examination,  or 
even  to  fix  certain  limits  within  which  characteristic  values  may  vary.^ 

As  regards  classification,  the  subdivision  into  resins,  balsams,  and 
gum-resins  has  been  retained,  although  numerous  attempts  have  been 
made  to  classify  these  substances  on  a  chemical  basis.^  This  sub- 
division appears  to  be  the  most  convenient,  especially  from  the  stand- 
point of  commercial  and  technical  considerations. 

The  examination  of  resins  comprises  both  qualitative  and  quanti- 

^  C/.  K.  Dieterich,  Analyse  der  Harze,  Ba!same,  und  Gummiharze  nebst   ihrer  Chemie  und 
Pharni.ikognosie,  1 900. 

-  Cf.  A.  Tschirsch,  Harze  und  HarzbehSller. 

210 


METHODS  OF  ANALYSIS  211 

tative  tests.  Whereas  formerly  qualitative  tests,  colour  reactions,  etc., 
were  used  almost  exclusively  for  identification  and  for  evaluation,  a 
large  number  of  quantitative  tests  (to  some  extent  included  in  the 
Pharmacopoeias)  are  now  available.  The  most  important  of  these  are 
the  determination  of  the  acid  and  saponification  values  (and  their 
difference,  the  ester  values),  a  method  of  valuation  borrowed  from  the 
analysis  of  fats  and  oils.  While  the  determination  of  these  values 
furnishes  really  useful  numbers,  the  iodine-bromine  values  of  the  resins 
are  of  minor  importance.  As  more  recent  proposals  the  following 
quantitative  methods,  which  may  be  used  to  complement  the  above 
values,  may  be  mentioned : — The  methyl  value  (Gregor  and  Bam- 
berger), the  carbonyl  value  (Kitt),  the  acetyl  value  (K.  Dieterich),  and 
the  examination  of  the  resin  alcohols  and  acids  (K.  Dieterich). 

The  determinations  now  generally  included  in  the  analysis  of  resins 
are : — 

{a)  The  Acid  Value. 

{b)  The  Saponification  or  Resin  Value. 

{c)  The  Ester  Value  (the  difference  between  (a)  and  {b). 

(d)  Loss  at  ioo°  (Mojsture). 

{e)  Ash. 

{/)  Proportion  soluble  in  Alcohol. 

{g)  Proportion  insoluble  in  Alcohol, 

(//)  Specific  Gravity. 

And  the  following  more  special  determinations  : — 

{{)  Determination  of  the  Cinnamein  and  Resin  Esters  in  Peru 
Balsam. 

{k)  Acetyl,  Carbonyl,  and  Methyl  Values. 

(/)  Examination  of  Resin  Acids  and  Alcohols, 

(w)  Qualitative  Reactions. 

Any  single  estimation  in  the  case  of  resins  cannot  obviously  be 
regarded  as  conclusive,  but  the  relations  of  the  several  data  obtained 
under  the  above  headings  often  renders  it  possible  to  draw  certain 
conclusions, 

A. — Methods  of  Analysis. 

The  meaning  of  certain  terms,  as  used  in  this  Section,  is  as 
follows : — 

The  Acid  Value.  —  The  number  of  milligrams  of  potassium 
hydroxide  required  for  the  neutralisation  of  the  free  acid  in  i  g.  of 
the  resin. 

The  Acid  Value  of  the  Volatile  Portions.  —  The  number  of  mil- 
ligrams of  potassium  hydroxide  required  to  neutralise  500  g.  of 
distillate  obtained  from  o-S  g.  of  gum-resin  by  distillation  in  a  current 
of  steam,  e.g.,  in  ammoniacum,  galbanum. 


212  RESINS,  BALSAMS,  AND  GUM-RESINS 

The  Saponification  Value. — The  number  of  milligrams  of  potassium 
hydroxide  required  to  saponify  i  g.  of  resin. 

Tiie  Resin  Value.  —  The  number  of  milligrams  of  potassium 
hydroxide  required  to  neutralise  i  g.  of  (certain)  resins  and  gum- 
resins  on  cold  fractional  saponification  with  alcoholic  potassium 
hydroxide  alone. 

The  Total  Saponification  Value  (Fractional  Saponification). — The 
total  number  of  milligrams  of  potassium  hydroxide  required  to 
neutralise  i  g.  of  (certain)  resins  and  gum-resins  on  cold  fractional 
saponification  successively  with  alcoholic  and  aqueous  potassium 
hydroxide. 

The  Gum  Value. — The  difference  between  the  total  saponification 
value  and  the  resin  value. 

The  Ester  Value. — The  difference  between  the  acid  value  and  the 
saponification  value. 

The  Acetyl  Value. — The  difference  between  the  acetyl  saponification 
value  and  the  acetyl  acid  value. 

The  Carbonyl  Value. — The  percentage  of  carbonyl  oxygen  in  the 
resin. 

The  Methyl  Value. — The  percentage  of  methoxyl,  calculated  as 
"  methyl"  (CH3),  obtained  from  i  g.  of  the  resin. 

The  details  for  the  determination  of  these  characteristic  values 
depend  on  the  nature  of  the  substance  under  examination  (see 
examples) ;  for  most  resins  several  alternative  methods  have  hitherto 
been  in  use. 

(a)  The  Acid  Value. 

I.  By  Direct  Titration  (A.  Kremel). — If  the  resin  is  completely 
soluble  in  alcohol,  chloroform,  or  benzene-alcohol,  the  solution  of  i  g. 
of  the  sample  is  titrated  with  Njz  or  A710  alcoholic  potassium 
hydroxide,  phenolphthalein  being  used  as  the  indicator.  If  the 
substance  is  not  completely  soluble  an  alcoholic  extract  is  titrated 
as  above,  and  the  result  calculated  to  i  g.  of  the  sample.  {Examples : — 
Gum-resins,  benzoin,  storax.)  An  alternative  method  is  to  prepare 
a  water-alcohol  extract  by  heating  i  g,  of  the  finely  ground  substance 
with  30  c.c.  of  water  under  a  reflux  condenser,  adding  50  c.c.  of  96  per 
cent,  alcohol,  and  boiling  again  under  the  reflux  condenser  for  fifteen 
minutes  for  each  extraction  ;  the  extract  is  allowed  to  cool  and  is  then 
titrated  without  filtering  the  solution.  {Examples: — Myrrh,  bdellium, 
opoponax,  sagapenum.) 

2.  By  Indirect  Titration  (K.  Dieterich). 

(a)  In  the  case  of  completely  or  almost  completely  soluble  ester- 
free  resins,  the  alkali  simultaneously  neutralises  the  ac'd  and  dissolves 
the  resin,     i  g.  of  the  ester-free  resin  is  digested  in  a  glass-stoppered 


THE  ACID  VALUE  213 

bottle  with  25  c.c.  of  A'/2  alcoholic  potassium  hydroxide  solution  and 
50  c.c.  of  light  petroleum  spirit — or  benzene  in  the  case  of  copal — for 
twenty-four  hours ;  Nji  sulphuric  acid,  with  phenolphthalein  as  the 
indicator,  is  used  for  the  titration  of  the  excess  of  alkali.  {Examples : — 
Colophony,  dammar,  sandarac,  mastic,  guaiacum,  copal.) 

(/3)  In  the  case  of  partially  soluble  resins,  containing  esters  which 
are  saponified  with  difficulty,  when  the  alkali  neutralises  the  acid  and 
dissolves  out  the  acidic  portions,  i  g.  of  the  finely  ground  resin  is 
digested  in  a  stoppered  bottle  for  twenty-four  hours  with  10  c.c.  of 
alcoholic,  and  10  c.c.  of  aqueous,  iV/2  potassium  hydroxide  solution, 
and  the  excess  of  alkali  titrated  back  after  addition  of  500  c.c.  of  water. 
{Examples : — Asafoetida,  olibanum.) 

(y)  In  the  case  of  partially  soluble  resins,  containing  esters,  a 
water-alcohol  extract  is  used,  i  g.  of  the  finely  ground  resin  is  boiled 
with  50  c.c.  of  water  for  fifteen  minutes  under  a  reflux  condenser; 
100  c.c.  of  strong  alcohol  are  added,  the  liquid  boiled  for  a  further 
fifteen  minutes,  allowed  to  cool,  and  made  up  to  150  c.c.  To  75  c.c. 
of  the  filtrate,  equivalent  to  0-5  g.  substance,  are  added  10  c.c.  of 
jV/2  alcoholic  potassium  hydroxide  solution,  and  after  standing  in  a 
small  flask  for  exactly  five  minutes  the  solution  is  titrated  back  with 
N/2  sulphuric  acid,  using  phenolphthalein  as  indicator.  (Examples : — 
Ammoniacum,  galbanum.) 

((5)  In  the  case  of  almost  completely  soluble  resins,  containing  easily 
saponifiable  esters,  the  natural  product  as  such  is  used.  The  finely 
ground  sample  is  digested  for  exactly  five  minutes  with  10  c.c.  of 
N/2  alcoholic  potassium  hydroxide  solution.     {Example : —  Benzoin.) 

3.  By  estimating  the  Acid  Value  of  the  Volatile  Acids. — (For 
gum-resins  containing  much  essential  oil.)  A  small  quantity  of  water 
is  added  to  0-5  g.  of  the  resin  in  a  flask  attached  to  an  inclined 
condenser  and  heated  on  a  sand-bath  (to  avoid  excessive  condensation), 
and  a  current  of  steam  passed  through.  The  condenser  tube  dips 
into  40  c.c.  of  N/2  potassium  hydroxide  solution  contained  in  a 
receiver.  When  exactly  500  c.c.  have  passed  over,  the  condenser  tube 
is  rinsed  with  distilled  water,  and  the  solution  titrated  back  with 
standard  acid,  using  phenolphthalein  as  the  indicator.  {Examples: — 
Ammoniacum,  galbanum.) 

(6)  The  Saponification  Value. 

I.  Determination  in  the  Hot  Solution. 

(a)  I  g.  of  a  completely  soluble  resin  is  boiled  for  thirty  minutes 
under  a  reflux  condenser  with  25-30  c.c.  of  N/2  alcoholic  potassium 
hydroxide,  diluted  with  alcohol  and  titrated  with  N/2  sulphuric  acid, 
using  phenolphthalein  as  the  indicator.  {Examples : — Almost  all  balsams 
and  resins.) 


214  RESINS,  BALSAMS,  AND  GUM-RESINS 

If  the  substance  is  not  completely  soluble,  either  of  the  two  following 
methods  may  be  used  : — 

(,8)  The  alcoholic  extract  is  titrated  exactly  as  in  (a),  and  the  result 
calculated  on  i  g.  of  the  sample.  {Examples: — Gum-resins,  benzoin, 
storax.) 

(y)  Water  is  added  to  the  sample  to  dissolve  the  gummy  portions, 
and  it  is  then  heated  as  in  (a).     {Exa))iple : — Myrrh.) 

2.  Determination  in  the  Cold  Solution  (K.  Dieterich). 

(a)  In  the  case  of  completely  soluble  resins  i  g.  of  the  sample  is  allowed 
to  stand  for  twenty-four  hours  at  the  ordinary  temperature  in  a  500  c,c. 
stoppered  bottle  with  50  c.c.  of  petroleum  spirit  of  sp.  gr.  0-700  at  15", 
and  50  c.c.  of  iV/2  alcoholic  potassium  hydroxide  solution;  it  is  then 
titrated  back  with  A72  sulphuric  acid.  To  dissolve  any  salt  which  may 
have  separated  on  the  bottom  of  the  bottle,  which  may  happen  with 
Peru  balsam,  300  c.c.  of  water  are  added  before  titration.  {Exaviples : — 
Peru  balsam,  copaiba  balsam,  benzoin,  storax.) 

(/3)  In  the  case  of  incompletely  soluble  resins,  two  portions  of  i  g. 
each  are  powdered  and  allowed  to  stand,  with  frequent  shaking,  for 
twenty-four  hours  at  the  ordinary  temperature  in  a  i  litre  stoppered 
bottle  with  50  c.c.  of  petroleum  spirit  of  sp.  gr.  0-700  at  15°  and  25  c.c. 
q{  N\2  alcoholic  potassium  h}'droxide  solution,  added  in  the  order  given. 
One  portion  is  titrated  back  after  addition  of  500  c.c.  of  water  with 
N\2  sulphuric  acid,  using  phenolphthalein  as  the  indicator,  the  liquid 
being  agitated  during  the  titration  by  imparting  a  rotary  motion  to 
the  flask.  This  gives  the  "  resin  value."  To  the  second  portion  are 
added  25  c.c.  of  NI2  aqueous  potassium  hydroxide  and  75  c.c.  of 
water;  this  is  allowed  to  stand,  with  frequent  shaking,  for  a  further 
twenty  -  four  hours,  when  500  c.c.  of  water  are  added,  and  is  then 
titrated  with  iV/2  sulphuric  acid,  with  agitation  as  before.  The  result 
obtained  is  the  "  total  saponification  value."  The  difference  is  termed 
the  "gum  value."     {Examples : — Ammoniacum,  galbanum.) 

(c)  The  Ester  Value. 
This  value  is  the  difference  between  the  acid  and  the  saponification 
values. 

{d)  Loss  at  100°  (Moisture). 
For  this  determination  from  2-3  g.  of  the  resin  are  heated  in  an  oven 
at  100"  to  constant  weight.     Resins  containing  essential  oils  lose,  of 
course,  volatile  substances  as  well  as  water.     {Examples : — All    resins 
except  balsams.) 

(e)  Ash. 
This  is  determined  by  incinerating  the  residue  obtained  in  {d). 


SOLUBILITY.     ESTERS  215 

(/)  The  proportion  Soluble  in  Alcohol. 
The  sample  is  extracted  with  90  or  96  per  cent,  alcohol,  either  by 
mixing  10  g.  of  the  sample  with  sand  and  extracting  in  a  Soxhlet 
apparatus,  or  by  dissolving  in  a  flask  attached  to  a  reflux  condenser, 
filtering  the  resulting  solution  on  a  tared  paper  and  washing  the 
residue  with  hot  alcohol.  The  solvent  in  the  filtrate  is  evaporated 
off  and  the  residue  dried  at  100'  to  constant  weight.  To  avoid 
creeping  during  the  evaporation,  the  dish  is  placed  in  water  in  a  larger 
dish,  which  serves  as  a  water-bath;  by  adopting  this  expedient  the 
alcohol  never  rises  above  the  level  of  the  water  outside.  In  the  case 
of  resins  containing  essential  oils,  such  as  gum-resins,  it  is  preferable 
to  estimate  the  insoluble  portion  and  to  calculate  from  this  the 
soluble  portion  :  the  volatile  portions,  which  otherwise  might  be  over- 
looked, are  thus  included  in  the  result. 

(g)  The  proportion  Insoluble  in  Alcohol. 

The  residue  from  (/)  is  dried  at  100°  to  constant  weight. 

Instead  of  using  alcohol  for  the  extraction  in  (/"),  and  (g-),  ether, 
petroleum  naphtha,  light  petroleum  spirit,  chloroform,  etc.,  may  be 
employed. 

(h)  Specific  Gravity  at  15°. 

The  specific  gravity  of  liquid  resins,  such  as  Mecca,  Copaiba,  and  Peru 
balsams,  is  determined  with  the  Mohr-Westphal  balance,  and  that  of 
solid  resins  by  the  methods  used  for  wax  (see  p.  107). 

For  solid  resins,  such  as  colophony,  salt  solutions  of  known  concentra- 
tion may  be  used. 

(/■)  Determination  of  the  Cinnamein  and  Resin  Esters 

in  Peru  Balsam. 

The  estimation  of  the  cinnamein  is  best  carried  out  immediately 
after  the  determination  of  the  portion  soluble  in  ether  (see  g  above). 
The  ethereal  filtrate  is  shaken  out  twice  successively  in  a  separating 
funnel  with  2  per  cent,  sodium  hydroxide  solution,  using  20  c.c.  each 
time,  washed  twice  with  water  and  dried  for  thirty  minutes  on  the 
water-bath  (Thoms). 

The  determination  of  the  resin  esters  follows  conveniently  on  the 
cinnamein  determination,  the  brown  alkaline  resin  solution  from  which, 
after  separation  from  the  ethereal  liquid,  is  precipitated  with  dilute  hydro- 
chloric acid.  The  precipitate  is  collected  on  a  tared  filter  and  washed 
on  the  pump  until  free  from  chlorine.  The  resin  is  dried  at  80°  to 
constant  weight  and  its  percentage  calculated.  {^Example: — Peru 
balsam.) 


216  RESINS,  BALSAMS,  AND  GUM-RESINS 

(k)  The  Acetyl,  Carbonyl,  and  Methyl  Values. 

1.  The  Acetyl  Value. 

The  resin  is  boiled  under  a  reflux  condenser  with  an  excess  of  acetic 
anhydride  and  anhydrous  sodium  acetate  either  until  solution  is  com- 
plete, or  until  no  more  dissolves.  The  solution  thus  obtained  is  poured 
into  water,  and  the  separated  product  collected  on  a  filter  and  exhausted 
with  boiling  water  until  all  free  acetic  acid  has  been  removed.  (The  in- 
soluble residues  from  dammar  and  copal  are  similarly  treated.)  The 
acetyl  products  are  dissolved  in  alcohol  and  the  acid  and  saponifica- 
tion values  determined  as  described  in  the  section  on  "  Oils,  Fats,  and 
Waxes,"  pp.  122  and  1 14.  The  difference  between  the  acetyl  acid  value 
and  the  acetyl  saponification  value  is  the  "acetyl  (ester)  value." 
[Examples : — Turpentine,  colophony,  sandarac,  dammar,  copal.) 

2.  The  Carbonyl  Value  (M.  Kitt). 

The  substance  is  warmed  with  sodium  acetate  and  an  accuratel)- 
measured  quantity  of  phenylhydrazine  hydrochloride  in  dilute  alcoholic 
solution.  The  excess  of  phenylhydrazine  hydrochloride  is  ascertained 
by  oxidation  with  Fehling's  solution  and  measuring  the  nitrogen 
evolved.     The  carbonyl  value  is  found  from  the  formula; — 

Percentage  of  carbonyl  oxygen  =   V — Vq ^-^    where  \'  is  the 

volume  of  nitrogen  obtained  from  the  total  phenylhydrazine  hydro- 
chloride added,  and  V^,  that  of  the  excess  left,  both  reduced  to  o''  and 
760  mm.,  and  S  the  weight  of  substance  used.  {Exaviplcs : — Sandarac, 
elemi,  colophony,  copal,  acaroid.) 

3.  The  Methyl  Value  (G.  Gregor). 

This  determination  is  based  upon  Zeisel's  method.  The  methoxj'l 
groups  present  are  removed  as  meth\l  iodide  by  means  of  h)-driodic 
acid,  and  the  meth}-l  iodide  estimated  as  silver  iodide.^ 

(/)  Examination  of  the  Resin  Acids. 
The  saponification  products  of  the  resins,  as  obtained  above  {b  i  and 
b  2)  are  decomposed  with  acid,  washed  and  dried.  The  resulting 
substances  are  examined  both  qualitatively  and  quantitatively  by 
determining  their  solubility  in  various  solvents,  and  their  acid  and 
saponification  (also  ester)  values.  {Examples: — Balsams,  benzoin, 
colophony,  dammar,  copal). 

(m)  Qualitative  Reactions. 
These  are  described  below  under  the  heading  B. 

■  C/.  G.  Gregor,  MonalsL,  1 898,  19,  116;/.  Soc.  Cliem.  Ind.,  1 898,  17,  609. 


CHARACTERISTIC  VALUES 


217 


B. — Characteristic  Values  and  Standards  of  Quality. 

The  subjoined  tabular  statement  of  the  characteristic  values  of  resins, 
balsams,  and  gum-resins  is  based  on  the  determinations  of  Williams, 
Kremel,  von  Schmidt  and  Erban,  Gehe  and  Co.,  Beckurts  and  Briiche, 
E.  Dieterich,  K.  Dieterich,  Tschirch,  and  others.  The  values,  which  are 
given  in  round  numbers,  do  not  constitute  a  criterion  of  purity  and 
quality  ;  they  are  merely  intended  to  show  the  limits  of  the  numbers,  as 
determined  by  the  several  methods  of  examination  employed.  The 
solubilities  given  represent  the  demands  which  present  experience 
justifies.  Only  the  most  important  balsams,  resins,  and  gum-resins  are 
included  in  the  Tables. 

I.  Balsams. 
Copaiba. 


1.  Maracaibo. 

Acid  value  (by  a\)* 
Saponification  value  (by  i^la) 
(  M  '''2a) 
Ester  value 

Sp.  gr 

Methyl  value  (by  kZ') 


2.  Para  (Maranham). 

Acid  value  (by  aV)  . 
Saponification  value  (by  /'la) 

(  M  '^2a) 
Ester  value 
Sp.  gr 


3.  Bast  Indian  (Gur- 
jun  Balsam). 

Acid  value  (by  «1)  . 
Saponification  value  (by  lAa) 
„                   (  „  bla) 
Ester  value 
Sp.gr 


4.  Peru  Balsam. 

Acid  value  (by  al). 
Saponification  value  (by  i^la) 
(  .,  ^2a) 


Ester  value      .         .         .         . 
Methyl  value  (by  kZ) 
Cinnamein  (by  i)     . 
Resin  esters  (by  i)   . 
Saponification  value   of  cinna- 
mein (by  ^la) 
Sp.  gr 


75  to  100 


80 

80 

-  0-5 

0-96 


100 
90 
8 
0-99 


25  to  fi5 

30  „  70 

30  „  60 

2  „  18 

0-91  „  0-99 


5  to  20 

8  „  20 

10  „  25 

1  „  15 

0-955  „  0-980 


40  to  80 
220  „  260 
240  „  270 


140  „  200 
14-4  „  22-6 
60  „  61% 
19  „  28 

240 
1-138  to  1-148 


Solubility. 


Ether    . 
Chloroform  . 
Petroleum  spirit    . 
Oil  of  turpentine  . 
Carbon  bisulphide 

Alcohol  (90%)       . 
Ethyl  acetate 


Ether    . 
Chloroform  . 
Benzene 

Oil  of  turpentine  . 
Alcohol  (90%)       . 
Ethyl  acetate 
Petroleum  spirit  . 
Carbon  bisulphide 


Alcohol  (90%)      . 
Chloroform  . 
Ethyl  acetate 
Benzene 

Oil  of  turpentine  . 
Ether  . 

Petroleum  spirit  . 
Carbon  bisulphide 

Chloroform  . 
Ethyl  acetate 

Alcohol 


Ether  . 
Benzene 
Petroleum  spirit 
Oil  of  turpentine 
Carbon     bisul 
phide 


90% 

92  to  98% 

94 

66 

85 


98% 


}    86  „  88% 


Completely 
soluble 


Only 
partially 
soluble 


1 


Completely 
soluble 


Only 

partially 

soluble 


Completely 
soluble 


]         Only 
r     partially 
J       soluble 

^  Completely 
j      soluble 
r      Almost 
-!    completely 
[      soluble 
Soluble 


The  letters  and  figures  refer  to  the  methods  given  under  A  (pp.  211  zt  seq.). 


218 


RESINS,  BALSAMS,  AND  GUM-RESINS 


II.  Resins. 
Amber. 


tiolubility. 

Fused. 

Natural. 

Acid  value  (by  (j1) 

15  to  35 

Alcohol  . 

.  almost  insol. 

.•Mmost  insol. 

Saponification        value 

Ether     . 

.  partially  sol. 

11 

(by/.l;3)    .         . 

86  „  145 

Methyl  alcohol 

.  almost  insol. 

Ester  value  . 

71  „  91 

Amyl  alcohol . 

.  partially  sol. 

u 

Moisture 

Ash      .... 

1% 
0-2  to  0-3% 

Benzene 

/almost  com- 
\     pletely  sol. 

r 

Petroleum  spirit 

.  almost  insol. 

)i 

Acetone  . 

*            1* 

Insol. 

Glacial  acetic  acid  . 

.  partially  sol. 

11 

Chloroform     . 

M 

11 

Carbon  bisulphide  . 

falmost  com- 
\,     pletely  sol. 

l  Partially  sol. 

Oil  of  turpentine     . 

f  almost  com- 
\     pletely  sol. 

I 

Copal,  which  may  be  confounded  with  amber,  is  soluble  in  cajuput 
oil,  while  amber  is  not.  On  ignition,  amber  blackens  moist  lead  acetate 
paper ;  copal  does  not.  Adulterants  and  artificial  products  from 
colophony  arc  recognised  by  their  solubility  in  alcohol  and  their  high 
acid  values. 

Benzoin. 


1.  Siam. 

2.  Sumatra. 

Acid  value  (by  al)  . 

120  to  170 

Acid  value  (by  a\) 

95  to  190 

(  „   «2o)         . 

140  „  170 

II        II      (  11  ''25)      . 

100  „  130 

Saponification  value  (by  61^) 

170  „  210 

Saponification  value  (by  /'lj8) 

155  „  270 

(  ,.   i2a) 

220  „  240 

1,      (  1,  ^^a) 

180  „  230 

Ester  value 

35  ,,  75 

Ester  value  .... 

30  „  175 

Ash          .... 

0-2  „  1-5% 

Loss  at  100° 

4  .1  9% 

Methyl  value  (by  /3)      . 

28-5  „  43-5 

Ash 

0-2  „  1-5% 

(Should  be  soluble  in  alcoho 

Methyl  value  (by  /3)  . 

13  „  25-5 

with    little    residue,    at    mosi 

(Should  be  soluble  to  the 

5%  vegetable  tissue.) 

extent  of  70  to  80%  in  alcohol.) 

Colophony. 


Solubility. 


Acid  value  (by  al) 
I.  (  I,  «2a) 

Sp.  gr. 
Loss  at  100° 
Ash    . 

■\retvl  fh     /Ti  /■'^^''^  value 

y    K  y      J  1^ Saponification  value 
Carbonyl  value  (by  /2) 
Methyl  value  (by  /3) 

(Its  solution  in  acetic  acid  gives  a 
fine  red  coloration  with  sulphuric  acid.) 


145  to  180 


145 

1-045 

0-0 

0-2 

155-82 

251-21 

0-54 


185 

1-085 

0-5% 

1-2% 

1.55-84 

274-94 

0-56 


Alcohol 

Oil  of  turpentine 
Essential  oils 
Acetone 
Ether 

Chloroform 
Methyl  alcohol  . 
Amyl  alcohol     . 
Ethyl  acetate 
Benzene     . 
Carbon  bisulphide 
Petroleum  naphtha 
Light      petroleum 
spirit 


Completely 
soluble 


Partially 
soluble 


CHARACTERISTIC  VALUES 


219 


Copal  (Zanzibar). 


Acid  value  (by  al) 

35  to  95 

(  „  «2a)    

60  „  65 

Loss  at  100° 

0-5  „  2-5% 

Ash 

0-25  „  2-0% 

\     ^  ^  /-u     L^\   r Acid  value 
Acetyl  (by  /fl)  (saponification  value          . 

77^1        \  on  the  soluble 
203-29       /         portion 

(      /I")  /^'^'^  value 
"      <.>'-'   1^ Saponification  value 

210-10  to  221-14  \on  the  insoluble 
203-94  „  231 -27 J          portion 

Carbonyl  value  (by  X-2)      .... 

0-61 

Solubility. 

Natural. 

SheUed. 

Alcohol          

Insoluble 

Almost  soluble 

Ether    . 

Partially  soluble 

Partially  soluble 

Methyl  alcohol      . 

Insoluble 

Insoluble 

Amyl  alcohol 

Slightly  soluble 

Partially  soluble 

Benzene 

Partially  soluble 

Almost  completely  soluble 

Petroleum  spirit    . 

Insoluble 

Insoluble 

Acetone 

Almost  soluble 

Glacial  acetic  acid 

Partially  soluble 

Partially  soluble 

Chloroform   . 

. 

Carbon  bisulphide 

Insoluble 

Almost  soluble 

Oil  of  turpentine   . 

Partially  soluble 

M 

Cajuput  oil    . 

Completely  soluble 

Completely  soluble 

Chloral  hydrate  (80%  solution)      . 

Quite  insoluble 

Quite  insoluble 

Dammar. 


Acid  value  (by  al) 

(  n  «2a)     

Loss  at  100° 

Ash 

A     .  1  ,-u     1.1  \  f  Acid  value       .... 
Acetyl  (by /51)|s,p,„ifi,,tion  value         .         . 

20  to  35 
20  „  30 

0-1  „  1% 

0-01  „  0-1% 

50-52  „  51-80 

132-08  „  134-86 

Guaiacum. 


Acid  value 

(by  al)  . 

20 

to  45 

11 

(  „  «2a) 

• 

70 

,.  97 

Ash 

•                 • 

•                 • 

2- 

10% 

Acetyl  (by  ^1)  {  ^f^ 

value    . 
value    . 

13  to  23 
163  „  193 

Methyl  va 

lue  (by  /f3) 

•                 • 

73 

„  84 

Solubility. 


Alcohol  .  at  least  80% 
Water  .  .  .  3  to  5% 
Petroleum  spirit  0-06  ,,  10% 
Ether  .  .  .  22  „  91% 
Benzene  .  .  20  „  90% 
Carbon  bisulphide    12  „  37% 

Chloral  hydrate  (60  and  80% 
solutions)  .... 


Soluble 


Almost 

completely 

soluble 


220 


RESINS,  BALSAMS,  AND  GUM-RESINS 


Mastic  (Levant). 


Solubility. 

Acid  value  (by  al)  . 

50  to  70 

Alcohol          .... 

Partially  sol. 

(  „  «2a) 

44  „  66 

Ether    . 

Soluble 

Loss  at  100°    ,        .        .        . 

0-9  „  1-5% 

Methyl  alcohol     . 

Partially  sol. 

Ash 

0-1  „  0-2% 

Amyl  alcohol 

Soluble 

Methyl  value  (by  JtS) 

0  „  1-9 

Benzene 

Petroleum  spirit    . 
Acetone 

Glacial  acetic  acid 
Chloroform  . 
Carbon  bisulphide 
Oil  of  turpentine  . 

1' 

Insoluble 

Partially  sol. 

It 

11 
Slightly  sol. 
Partially  sol. 

Chloral  hydrate  (60  to  80% 

solution)    .... 

'» 

Pine  Resin. 


SolubUity. 

Acid  value  (by  «1)  . 
Saponification  value  (by  iJla)  . 
Ester  value      .... 
Loss  at  100°    .... 
Ash 

Acetyl  (by  «){t:j?;£    : 

100  to  160 

150  „  190 

10  „  30 

5  to  12-5% 

1% 
155-27  to  158-48 

222-86  „  230-75 

Alcohol  (90%)  . 
Chloroform  .     . 
Ethyl  acetate     . 
Benzene    . 
Carbon  bisulphide 
Ether 

Oil  of  turpentine 
Petroleum  spirit 

Completely  sol. 
11 
11 
■I* 
»i 
1* 
Partially  sol. 

Sandarac. 


Solubility. 

Acid  value  (by  al)  . 

95  to  155 

Absolute  alcohol 

Completely  sol. 

(by  a2a) 

130  „  160 

Ether      . 

II 

Loss  at  100°    .... 

0-04  „  0-2% 

Amyl  alcohol  . 

1* 

Ash 

0-1  „  2% 

Methyl  alcohol 

Partially  sol. 

Ace.y.(by.0(^,fvat': 

166  „  170 

Acetone  . 

Completely  sol. 

239  „  252 

Chloroform 

, 

Partially  sol. 

Carbonyl  value  (by  >f2)   . 

0-43  „  0-74 

Essential  oils  . 
Benzene . 

Glacial  acetic  acid   . 
Carbon  bisulphide  . 

'1 

Almost  insol. 
Partially  sol. 
Almost  insol. 

Chloral     hydrate 

(60% 

/  Almost  com- 
\  pletely  insol. 

solution) 

Petroleum  spirit 

Partially  sol. 

Australian  samples  are  more  soluble  in  petroleum  spirit  than  the 
above  African  sandarac. 


CHARACTERISTIC  VALUES 


221 


Storax. 


Solubility. 

Acid  value  (by  al)  . 
Saponification  value  (by  dl^  . 

(ii^la). 
Ester  value     .... 
Loss  at  100°    .... 

Ash 

Methyl  value  (by  y63) 

35  to  180 

130  „  250 
100  „  190 
70  „  185 
5  „  40% 
0-0  „  1-5% 
3-6  „  4-5 

Alcohol    . 
Ethyl  acetate  . 
Chloroform 
Ether 
Benzene  . 
Oil  of  turpentine 
Carbon  bisulphide 
Petroleum  spirit 

f    Almost  com- 

\      pletely  sol. 

Partially  sol. 

11 

II 

II 

II 

II 

Turpentine. 


1.  Ordinary  Turpen- 
tine. 

Acid  value  (by  al)  . 
Saponification  value  ((^la) 
Ester  value 

Carbonyl  value  (by  /f2)  . 

(This  turpentine  hardens 
with  calcium  hydroxide.) 

2.  Larch  Turpentine 

Acid  value  (by  al)  . 
Saponification  value  (by  61a) 
Ester  value 

(This  turpentine  does  not 
harden  with  calcium  hy- 
droxide.) 


110  to  145 


108 

180 

2 

60 

123 

126 

187 

217 

0-28 

0-57 

65  to  100 

85  „  130 

0  ,,  55 

70  „  72 

179  „  191 


Solubility, 


Alcohol  (90  %) 

Ether 

Chloroform 

Ethyl  acetate  . 

Benzene . 

Oil  of  turpentine 

Carbon  bisulphide 

Petroleum  spirit 

Alcohol   . 
Ether      . 
Methyl  alcohol 
Amyl  alcohol  . 
Benzene  . 

Petroleum  spirit 

Acetone  . 
Glacial  acetic  acid 
Chloroform 
Ethyl  acetate  . 

Carbon  bisulphide 

Oil  of  turpentine 


Completely  sol. 


/  Almost  com- 

\^      pletely  sol. 

Partially  sol. 

Soluble 


f   Almost  com- 

^^      pletely  sol. 

Soluble 


(    Almost  com- 
^^      pletely  sol. 
Completely  sol. 


III.  GUxM  Resins. 
Ammoniacum. 


Solubility. 


Acid  value  (by  al) 
(  „  a3) . 

.._        .(  .1  «27) 
Saponification  value  (by  31/3) 
Total  sap.  value  (by  i2p') 
Ester  value 
Resin  value 
Loss  at  100°    . 
Ash 
Methyl  value  (by  iS) 


55  to  135 

100   „  200 

80  „  105 


145 


235 

155 
100 


99 

60 

145  „  162 
2-0   „  15% 

1 
8-6 


7-5% 
11 


Partially  soluble  in  all  indifferent  sol- 
vents. Alcohol  dissolves  90%,  water  up  to 
20%.  Galbanum  is  tested  for  by  boiling 
5  g.  of  the  ammoniacum,  as  finely  divided 
as  possible,  in  a  dish  with  15  g.  hydrochloric 
acid  (sp.  gr.  1*19)  for  fifteen  minutes, 
filtering  through  a  double  moistened  filter, 
and  carefully  adding  to  the  clear  filtrate 
an  excess  of  ammonia.  The  presence  of 
galbanum  is  shown  by  the  characteristic 
blue  fluorescence  of  umbelliferon  in  reflected 
light. 


222 


RESINS,  BALSAMS,  AND  GUM-RESINS 


Galbanum. 


Solubility. 

Acid  value  (by  al)  . 

5  to  70 

As  for  ammoniacum.     Ash 

not  to  exceed 

(  ,,  «3)  . 

72  „  115 

10%. 

(  n  «27) 

20  „  70 

Saponification  value  (by  il^  . 

75  „  245 

Total  sap.  value  (by  62^') 

107  „  123 

Ester  value       .... 

50  „  180 

Resin  value     .... 

115  „  136 

Loss  at  100°     .... 

1  ,,  31% 

Ash          ..... 

1  „  30% 

Methyl  value  (by  -^3)       . 

3-7 

Myrrh. 


Solubility. 

Acid  value  (by  al)  . 
Saponification  value  (by  il^)  . 

(  M  ^17)   . 

Ester  value 

Ash 

Methyl  value  (by  i3) 

60  to  70 
159  „  216 
220  „  230 

95  „  145 

1  „  10% 
3-6  „  4-5 

Partially     soluble     in      all     indifferent 
solvents.     Water  should    not  extract  more 
than    50%,    and    alcohol     not    less    than 

35%.     Ash  not  to  exceed  7%. 

Olibanum. 


Acid  value  (by  al) 

„       (by  ^2^) 

Saponification  value  (by  Sl^')  . 

(  „  ^517)  .         . 
Ester  value      ...... 

Carbonyl  value  (by  ,^2)    .... 

Methyl  value  (by  /f3)       .         .         .         . 

45  to  60 

30  „  50 

65  „  120 

110  „  120 

6  „  60 

0-36 

5-3  to  6-4 

Literature. 


DiETERICH,  K. — Analyse  der  Harze,  Balsame,  unci  Gummiharze  nebst  ihrer  Chemie 

und  Pharmacognosies  1 900. 
TSCHIRCH,  A. — Harze  u.  Harzbehdlter,  2nd  edition,  1906. 


DRUGS  AND  GALENICAL  PREPARATIONS 

By  K.  DiETERiCH,  Ph.D.,  Lecturer  on  Pharmaceutical  Chemistry,  The  Royal 
Veterinary  High  School,  Dresden.  English  translation  revised  by 
Frederick  B.  Power,  Ph.D.,  LL.D,,  Director  of  the  Wellcome  Chemical 
Research  Laboratories,  London. 

Drugs  are  generally  considered  to  comprise  all  those  crude  products 
which  represent  either  the  dried  parts  of  plants  or  plant  extracts,  and 
which  serve  as  initial  material  for  the  manufacture  of  various  important 
pharmaceutical  or  medicinal  preparations.  The  fact  that  drugs,  to  a 
large  extent,  only  come  into  the  hands  of  the  manufacturer  as 
secondary  or  even  more  completely  altered  products,  is  due  to  the 
chemical  changes^  which  always  take  place  in  connection  with  their 
production,  whether  these  changes  be  unintentional  or  otherwise.  As 
a  result,  even  with  consideration  of  differences  in  the  character  of  the 
soil,  drugs  always  vary  in  composition,  and  methods  for  their  examina- 
tion and  valuation  have  therefore  become  necessary.  The  standards 
resulting  from  such  methods  of  examination,  as  in  the  case  of  the 
resins,  can,  however,  only  be  expressed  by  figures  denoting  the  maximum 
and  minimum  limits ;  for  although  pharmaco-chemistry  has  made 
great  progress,  we  do  not  know  as  yet  the  constituents,  either  active  or 
inactive,  of  many  drugs,  to  say  nothing  of  being  able  to  determine 
their  active  principles  quantitatively.  Even  with  such  drugs  as  contain 
alkaloids  that  are  known  and  can  be  quantitatively  determined,  it  must 
be  taken  into  consideration  that  the  presence,  for  example,  of  a  certain 
proportion  of  alkaloid  does  not  always  afford  a  guarantee  for  the  good 
quality  and  purity  of  the  drug.  The  conditions  with  regard  to  the 
galenical  preparations  made  from  the  drugs  are  similar,  but  for  these 
many  other  analytical  factors  have  become  available  as  the  result  of 
experience. 

Drugs  in  a  more  extended  sense,  that  is,  those  which  are  not  of 
vegetable  origin,  and  also  those  drugs  and  preparations  for  which 
complete  quantitative  tests  are  given  in  the  Pharmacopoeia,  have  not 
been  included  in  this  account  of  the  subject.  Furthermore,  other 
drugs  have  been  excluded  which  are  more  correctly  designated  as  crude 

^  Cf,  K.  Dieterich,  "  On  the  chemical  changes  in  the  production  of  Drugs,"  Helfenberger 
Annalen^  1896,  pp.  9-20, 

223 


224  DRUGS  AND  GALENICAL  PREPARATIONS 

products,    such   as  the    fats,  oils,  waxes,  paraffins,  and    ceresins,  since 
they  are  dealt  with  in  other  Sections. 

In  view  of  the  large  number  of  drugs  which  are  now  technically 
utilised  on  a  large  scale,  and  the  limitations  of  space,  it  has  naturally 
only  been  possible  to  include  here  the  more  important.  The  present 
standards  of  value  and  the  requirements  are  in  accordance  with  experi- 
ence, and  such  as  are  recorded  in  the  numerous  works  on  pharmaceutical 
chemistry  and  pharmaco-chemistr}'. 


^.— DRUGS. 
Gambir. 

PALE  CATECHU.     CATECHU  PALLIDUM.     TERRA  JAPONICA. 

An  extract  prepared  from  the  leaves  and  twigs  of  Ourouparia 
Gambir  (Hunter),  Baillon. 

Gambir  and  Catechu  are  frequently  confused,  but,  although  similar 
in  character,  they  are  recognised  in  commerce  as  distinct  products  and 
are  obtained  from  totally  different  botanical  sources.  The  British 
Pharmacopoeia  under  the  title  of  Catechu  recognises  the  above-defined 
product,  to  which  the  United  States  Pharmacopoeia  gives  the  title  of 
Gambir.  The  fourth  edition  of  the  German  Pharmacopoeia  included 
both  of  the  above-mentioned  products  under  the  title  of  Catechu,  bu.t 
in  the  present  edition  the  term  is  restricted  to  the  so-called  Black 
Catechu  or  Cutch. 

(a)  Reaction  for  Idetitity  (according  to  K.  Dieterich). —  If  to  3  g. 
of  gambir  there  be  added  25  c.c.  oi  N\i  aqueous  potassium  hydroxide  and 
50  c.c.  of  light  petroleum  (sp.  gr.  O/OO  at  15^),  and  the  whole  shaken 
a  few  times  in  a  glass  separating  funnel,  after  the  separation  of  the  two 
layers  the  light  petroleum  will  show  in  reflected  light  a  green  fluorescence, 
increasing  in  intensity  according  to  the  time  of  action  of  the  alkali 
(gambir-fluorescin). 

If  to  the  dilute  alcoholic  solution  a  solution  of  ferric  chloride  be 
added,  an  intense  green  coloration  will  be  produced,  which  persists  for 
some  time. 

(b)  Plant  Residues. —  If  20  parts  of  gambir  be  extracted  with  200 
parts  of  boiling  alcohol,  the  insoluble  residue,  dried  at  100',  should 
amount  to  not  more  than  6  parts,  or  30  per  cent. 

(c)  Determination  of  Ash. —  i  g.  of  gambir  is  carefully  incinerated, 
and  the  residue  heated  until,  after  cooling  in  a  desiccator,  a  constant 
weight  is  obtained.  Both  the  British  and  United  States  Pharmacopoeias 
require  that  gambir  should  yield  not  more  than  5  per  cent,  of  ash. 


CATECHU.     ERGOT  225 


Pegu  Catechu. 


BLACK  CATECHU.     CATECHU  NIGRUM.     CUTCH. 

An  extract  prepared  from  the  heartwood  of  Acacia  Catechu  (Linne 
fil.),  Willdenow. 

The  following  methods  of  examination  and  requirements  are  those 
of  K.  Dieterich  and  of  the  German  Pharmacopoeia  : — 

(a)  Reaction  for  Identity. —  If  to  a  solution  of  Pegu  catechu  in  dilute 
alcohol  a  solution  of  ferric  chloride  be  added,  a  green  coloration  ensues 
which  quickly  changes  to  brown,  and  a  precipitate  is  formed  which  gives 
a  bluish-violet  colour  with  alkalis. 

Pegu  catechu  does  not  give  the  fluorescence  reaction  of  gambir. 

(b)  Plant  Residues. — The  plant  residues,  determined  by  the  method 
given  under  gambir,  should  not  exceed  30  per  cent. 

(c)  Determination  of  Ash. — If  this  determination  be  conducted  as 
given  under  gambir,  Pegu  catechu  should  yield  not  more  than  6  per  cent, 
of  ash. 

Ergot. 
ergota.   secale  cornutum. 

(a)  Determination  of  Extract, — To  10  g.  of  the  finely  crushed  drug 
100  c.c,  of  water  are  added,  and  the  mixture  allowed  to  stand  for 
twenty-four  hours  in  a  closed  vessel.  20  c.c.  of  the  filtered  liquid  are 
then  evaporated  in  a  tared  porcelain  dish  to  dryness,  and  the  residue 
heated  at  100"  until  the  weight  is  constant.  The  weight  of  dry 
extract,  multiplied  by  fifty,  expresses  the  percentage  of  water-soluble 
extract  yielded  by  the  drug. 

(b)  Determination  of  Alkaloid  (according  to  C.  C.  Keller). — 25  g. 
of  dry  powdered  ergot  are  extracted  in  a  glass  percolator  with  light 
petroleum.  When  nothing  more  is  removed  by  this  solvent,  the  drug 
is  dried  at  a  gentle  heat,  and  brought  into  a  tared,  dry  flask  of 
250  c.c.  capacity.  To  the  powder  100  g.  of  ether  are  added,  and,  after 
ten  minutes,  milk  of  magnesia,  prepared  by  mixing  i  g.  of  calcined 
magnesia  with  20  c.c.  of  water.  The  whole  is  shaken  continuously 
and  vigorously  until  the  ergot  has  agglomerated  and  the  liquid  becomes 
clear.  The  shaking  is  then  frequently  repeated  for  half  an  hour, 
after  which  80  g.  of  the  ethereal  liquid,  representing  20  g.  of  the  drug, 
are  decanted.  This  solution  is  shaken  three  times  in  a  separator  with 
25,  15,  and  10  c.c.  respectively  of  0-5  per  cent,  hydrochloric  acid.  If 
the  extraction  is  not  then  complete,  the  liquid  is  shaken  once  or  twice 
more  with  10  c.c.  of  0-5  per  cent.  acid.  The  acid  solution  is  shaken 
with  an  equal  volume  of  ether  and  an  excess  of  ammonia,  and  this 
extraction  repeated  twice  with  less  ether.  The  ethereal  liquids  are 
united,  transferred   to  a  tared  flask,  and  the  solvent  removed.     After 

III  P 


226  DRUGS  AND  GALENICAL  PREPARATIONS 

treating  the  residue  twice  with  a  Httle  ether,  and  evaporating  the 
latter,  the  flask  with  its  contents  is  finally  dried  and  weighed.  The 
weight  of  dry  residue,  multiplied  by  five,  expresses  the  percentage  of 
alkaloid  present  in  the  ergot. 

The  following  minimum  and  maximum  values  have  been  obtained  : — 

Extract  .  ,  .     1250  to  17-84  per  cent. 

Alkaloid  .  .  .       o-io   „    034        „ 

Requirements. — Ergot  has  an  oily,  unpleasant  taste,  and  when  mixed 
with  10  parts  of  hot  water  should  develop  the  odour  peculiar  to  it, 
but  this  should  be  neither  ammoniacal  nor  rancid.  It  should  yield 
the  largest  possible  amount  of  extract  and  of  alkaloid.^ 

Isinglass. 

ICHTHYOCOLLA.     COLLA  PLSCIUM. 
{According  to  K.  Die  tench.) 

(a)  Preparatio7i  of  the  Material. — The  kinds  of  isinglass  which  are 
capable  of  being  divided  into  small  pieces  by  means  of  shears,  or  a 
knife,  etc.,  are  cut  into  strips  i  cm.  in  width,  and  these  again  into  squares 
of  i  cm.  When  the  isinglass  is  very  hard  and  cannot  be  divided  in 
this  manner,  it  is  best  ground  in  a  mill  to  a  powder,  which,  however, 
should  be  as  coarse  as  possible,  as  the  production  of  a  fine  powder 
renders  the  subsequent  operation  of  filtering  extremely  difficult. 

(b)  Dcternii)iation  of  the  Moisture. — About  5  g.  of  the  isinglass, 
divided  into  small  pieces  as  described  above,  is  heated  in  a  drying 
oven  at  ioo°-i05°  until  the  weight  is  constant. 

(c)  Determination  of  the  Ash. — The  perfectly  dried  isinglass  remain- 
ing from  the  determination  of  the  moisture  is  heated  by  a  small  flame 
in  a  fume  chamber  having  a  good  draught  until  the  material  ceases  to 
emit  dense  vapours,  which  have  the  smell  of  burnt  horn,  and  there  is  no 
longer  a  strong  intumescence.  All  possible  care  should  also  be  taken 
that  the  isinglass  does  not  burn  on  to  the  vessel,  so  that  after  a  while 
a  brownish  black  carbonaceous  mass  remains  which  is  somewhat 
readily  combustible.  By  the  application  then  of  a  larger  flame,  and 
eventually  moistening  the  material  once  with  water,  it  ma)-  completely 
and  quickly  be  reduced  to  a  light  brown  ash. 

(d)  Determination  of  Potassium  Carbonate  in  the  Ash. — The  ignited 
residue  obtained  by  the  determination  of  the  ash  is  taken  up  with 
hot  water,  transferred  to  a  small  filter,  and  washed  with  about  75-100 
c.c.  of  boiling,  distilled    water.     The    filtrate,  after  the    addition    of  a 

'  For  recent  investigations  concerning  tlie  allviiloids  of  ergot  cf.  J,  Cliem.  Soc.^  1907, 
91.  337  ;  19091  95.  "23  ;  1910,  97,  284,  2592  ;  191 1,  99,  2336  ;  /.  Pharm.  Chim.,  1909  [vi.], 
30.  145- 


ISINGLASS  227 

little  tropreoHn  or  methyl  orang-e,  is  titrated  with  A^io  hydrochloric 
acid,  and  the  amount  of  potassium  carbonate  calculated  either  on  the 
original  substance  or  on  lOO  parts  of  ash. 

(e)  Deterviination  of  the  portions  soluble  and  itisolnble  in  Boiling 
Water. —  lo   g.    of  the    finely   divided    isinglass    are    placed    in   a   tall 

enamelled  vessel,  preferably  an  internally  enamelled  litre  measure,  with 
a  spout,  since  glass  beakers  cannot  be  used  for  this  purpose.  About 
500  c.c.  of  water  are  then  added,  and  the  mixture  kept  in  a  steam-bath 
or  water-bath  until  the  isinglass  floats  for  the  most  part  on  the 
surface,  so  that  it  cannot  burn  on  to  the  bottom  of  the  vessel  by  the 
subsequent  treatment.  It  is  then  heated  to  boiling  over  a  free  flame, 
and  the  boiling  continued  until  the  intense  frothing  has  ceased  or 
abated.  During  the  evaporation  the  froth,  mixed  with  the  impurities 
contained  in  the  isinglass,  is  firmly  deposited  on  the  sides  of  the 
vessel.  At  this  stage  400  c.c.  of  hot  distilled  water  are  added,  and 
the  liquid  evaporated  to  about  300  c.c.  Pieces  of  the  isinglass  which 
may  adhere  to  the  sides  of  the  vessel  are  detached  from  time  to  time 
by  means  of  a  glass  rod,  and  brought  into  the  boiling  liquid.  The 
vessel  is  then  removed  from  the  burner,  placed  on  a  steam-bath,  and 
the  solid  material  allowed  to  deposit,  after  which  the  liquid  is  decanted 
as  completely  as  possible  into  a  graduated  litre  flask.  About  800  g. 
of  boiling  water  are  then  added,  the  mixture  again  heated  over  a  free 
flame,  and  then  evaporated  to  about  200  c.c,  after  which  it  is  allowed 
to  deposit,  and  the  liquid  decanted  as  before.  This  operation  is 
repeated  altogether  three  or  four  times,  until  the  litre  flask  is  about 
nine-tenths  filled.  The  flask,  especially  during  warm  weather,  should 
be  kept  hot  on  a  steam-bath  or  water-bath  during  the  entire  pro- 
cedure, in  order  to  prevent  the  solution  from  spoiling.  The  vessel 
employed  for  heating  is  cleaned  from  all  adhering  particles  of  isinglass 
by  means  of  a  glass  rod  over  which  a  piece  of  rubber  tubing  is  drawn, 
and  a  little  water,  and  the  entire  residue  finally  washed  into  the 
litre  flask.  The  contents  of  the  flask  are  then  cooled  to  15",  filled  up 
to  the  mark,  and  the  whole  thoroughly  shaken  and  filtered.  50-100 
c.c.  of  the  filtrate,  which  is  more  or  less  opalescent,  are  evaporated 
in  a  tared  dish,  the  residue  dried  at  loo'-ios"  until  the  weight  is 
constant,  and  calculated  for  the  percentage  of  substance  soluble  in 
boiling  water.  The  sum  of  this  percentage  and  that  of  the  moisture, 
subtracted  from  lOO,  gives  the  percentage  of  substance  contained  in 
the  isinglass  which  is  insoluble  in  boiling  water, 

(f)  Swelling  Value  and  Gelatinising  Power. — To  determine  the 
swelling  value  10  g.  of  the  isinglass  are  placed  in  a  tared,  enamelled 
litre  measure,  800  c.c.  of  hot  water  added,  and,  together  with  a  glass  rod 
which  is  weighed  at  the  same  time,  the  mixture  evaporated  on  a  steam- 
bath,  with   frequent   stirring,  to    a    total  weight  of  about    510   g.      If 


228  DRUGS  AND  GALENICAL  PREPARATIONS 

gelatinisation  does  not  ensue,  when  completely  cold,  an  additional  50- 
100  g.  of  water  are  evaporated,  and  it  is  again  allowed  to  cool.  When 
the  point  is  thus  determined  at  which  a  jelly  is  formed,  the  whole  is 
weighed.  If,  for  example,  the  weight  is  found  to  be  370  g.,  the 
gelatinising  power  is  i  :  36,  or  the  swelling  value  is  36. 

Since  it  has  been  found  by  experience  that  the  gelatinising  power 
is  affected  by  heating  over  a  free  flame  to  boiling  and  subsequent 
evaporation,  a  steam-bath  should  be  employed  so  that  the  temperature 
does  not  exceed  loo^ 

(g)  Deterniination  of  the  Fat. — 10  g.  of  the  finely  divided  isinglass 
are  weighed  into  an  extraction  thimble,  placed  in  a  Soxhlet  apparatus, 
and  extracted  for  three  hours  with  ether  of  sp.  gr.  0720.  The  contents 
of  the  extraction  flask  are  then  evaporated,  and  dried  for  a  short  time 
at  100'  until  the  weight  is  constant,  the  weight  of  the  flask  itself  having 
been  previously  determined.  The  contents  of  the  extraction  thimble 
are  also  dried,  and,  after  all  the  ether  has  evaporated,  used  for  the 
determination  of  the  glutin, 

(h)  Deterniinatio)i  of  the  Collagen. — The  combined  weights  of  the 
soluble  and  insoluble  portions,  minus  the  fat,  expresses  the  amount  of 
collagen. 

(i)  Deter minatioji  of  the  Crude  Glutin. — The  dried  contents  of  the 
extraction  thimble,  remaining  from  the  determination  of  the  fat, 
contains  the  so-called  collagen,  that  is,  the  pure  gelatin-yielding 
tissue  freed  from  fat,  and  this  is  used  for  the  determination  of  the 
glutin  as  follows  : — The  contents  of  the  thimble  are  completely  extracted 
with  boiling  water,  in  the  same  manner  as  described  for  determining 
the  portion  of  the  isinglass  soluble  in  boiling  water  (cf.  e).  500  c.c.  of 
the  filtrate  which  is  finally  obtained,  corresponding  to  5  g.  of  the 
isinglass  deprived  of  fat,  i.e.  collagen,  are  placed  in  an  accurately 
weighed  beaker,  and  evaporated  to  about  50  c.c.  To  the  solution, 
while  still  warm,  200-300  c.c.  of  absolute  alcohol  are  gradually  added  in 
a  thin  stream,  and  the  precipitate  thus  produced  allowed  to  stand  for 
at  least  twelve  hours,  or  until  the  supernatant  liquid  has  become 
perfectly  clear.  Although  the  glutin  is  usually  precipitated  as  an 
extremely  viscid,  white  mass,  opalescent  on  the  surface,  it  is  best  to 
bring  the  mixture  on  to  a  small,  weighed  filter.  The  filtrate,  together 
with  the  alcohol  used  for  washing  the  glutin  and  the  filter,  are  then 
evaporated  in  a  tared  dish,  the  residue  being  finally  dried  and  weighed 
(extractive  matter  not  precipitable  by  alcohol). 

It  may  be  noted  that  in  the  technical  preparation  of  glutin  the 
isinglass  is  usually  treated  with  dilute  hydrochloric  acid  before  being 
deprived  of  fat,  in  order  to  remove  inorganic  constituents.  This 
procedure  cannot  be  adopted  in  the  cjuantitativc  determination  of 
glutin,   for   the    reason    that   other    constituents   would    be    dissolved 


ISINGLASS  229 

together  with  the  inorganic  substances,  and  the  action  of  hydrochloric 
acid  is  too  strong  for  analytical  purposes.  If  it  is  desired  to  ascertain 
the  nature  of  the  small  amount  of  inorganic  matter  present,  the  ash 
yielded  by  the  glutin  is  determined. 

(k)  Determination  of  the  Acid  Value. — If  the  filtrate  obtained  by  the 
determination  of  the  soluble  portion  of  the  isinglass,  when  tested  with 
sensitive  litmus  paper,  gives  a  distinctly  acid  reaction,  the  acid  value  of 
the  solution  may  be  ascertained  as  follows : — 2  g.  of  isinglass,  together 
with  100-150  c.c.  of  distilled  water,  are  placed  in  a  flask  of  200  c.c. 
capacity,  the  liquid  heated  for  about  three  hours  on  a  steam-bath,  then 
brought  once  to  boiling  over  an  open  flame,  allowed  to  cool,  filled  up 
to  the  mark,  and  filtered  after  being  well  shaken.  50  c.c.  of  the  filtrate 
are  finally  titrated  with  Njio  aqueous  potassium  hydroxide,  using 
phenolphthalein  as  the  indicator. 

(1)  Determination  of  the  Iodine  Value} — Since  isinglass  belongs  to 
the  albuminoids,  or  albumen-like  substances,  its  property  of  absorbing 
iodine  may  be  used  for  its  identification  and  the  detection  of  adultera- 
tions, as  in  the  case  of  albumen  itself.  The  determination  of  the  iodine 
value  may  be  carried  out  as  follows : — 50  c.c.  of  the  same  filtrate  as  that 
employed  for  the  determination  of  the  acid  value  or  of  the  filtrate  used 
for  determining  the  soluble  portion  of  the  isinglass,  representing  0-5  g. 
of  the  latter,  are  mixed  with  20  c.c.  of  an  N\\o  solution  of  iodine  in 
potassium  iodide  in  a  glass-stoppered  bottle  of  500-750  c.c.  capacity. 
The  mixture  is  then  well  shaken,  allowed  to  stand  for  twenty-four 
hours,  and  the  excess  of  iodine  titrated  back  with  A710  sodium 
thiosulphate,  using  starch  as  an  indicator.  The  number  of  c.c.  of  N\io 
iodine  solution  used,  multiplied  by  0-012697  and  200  respectively,  gives 
the  iodine  value  of  the  sample. 

(m)  Test  for  Sulphur. — The  test  for  sulphur  is  important,  inasmuch 
as  isinglass  is  often  artificially  bleached  with  sulphurous  acid,  and  such 
a  product  is  generally  not  so  good  as  that  obtained  by  natural  methods. 
The  test  consists  in  fusing  the  isinglass  with  a  mixture  of  potassium 
nitrate  and  sodium  carbonate,  and  testing  the  aqueous  extract  of  the 
fused  mass  for  sulphate  in  the  usual  manner, 

(n)  Test  for  Starch. — The  test  for  starch  may  also  serve  as  one 
for  identity,  since  pure  isinglass  gives  no  reaction  for  starch,  whereas 
artificial  products  may  do  so.  To  the  aqueous  solution  a  little  solution 
of  iodine  in  potassium  iodide  is  added,  when  pure  isinglass  will  show  a 
reddish-brown,  but  no  blue  coloration. 

(o)  Determination  of  the  Optical  Rotation  of  the  Glutin  Solution. — 
The  aqueous  glutin  solution  is  laevo-rotatory,  and  the  optical  rotation 
is  therefore  also  to  be  determined  as  proof  of  identity  of  a  natural 
isinglass. 

1  Cf.  K.  Dieterich,  Hel/enberger  Annalen,  1897,  pp.  1-29. 


230 


DRUGS  AND  GALENICAL  PREPARATIONS 


Table  38. 
Analytical  Values  for  Isinglass  (K.  Dieterich). 

(Expressed  in  round  numbers.) 


American  : 

Adulterated 

Rnssian : 
Salianaky, 

Chinese. 

Brazilian, 
Venezuelan, 

Saliansky, 

iniprepnated 

with  glue. 

Beluga,  Samovy. 

Jlaracaibo, 
and  scraps. 

Moisture    . 

13  10  20  p.  c. 

11  to  17  p.  c. 

13  to  18  p.c. 

16  p.  c. 

Ash  . 

O'O  to  1"7  p.  c. 

0-9  to  2-3  p.  c. 

1  to  3-7  p.c. 

0-6  p.c. 

Potassium    carbonate     in 
100  parts  of  ash      . 

1      8  to  33  p.  c. 

32  to  53  p.  c. 

6  to  37  p.r. 

72  p.c.  ! 

Soluble  portion 

65  to  81  p.  c. 

68  to  86  p.  c. 

59  to  75  p.  c. 

82  p.  c. 

Insoluble  ponion 

1  to  19  p.  c. 

2  to  15  p.c. 

9  to  25  p.  c. 

1*5  p.  c. 

Swelling  value  . 

0  to  49 

14  to  25 

16  to  55 

25 

Fat    . 

0-1  to  1-2  p.  c. 

0-1  to  1-2  p.c. 

0-1  to  0-8  p.  c. 

0-3  p.c. 

Collagen   . 

79  to  85  p.  c. 

81  to  88  p.  c. 

80  to  87  p.  c. 

83  p.  c.  ! 

Crude  glutin 

66  to  82  p.  c. 

69  to  74  p.  c. 

66  to  75  p.  c. 

82  p  c.   ! 

Acid  value 

0  to  6-0 

0 

0  to  2-76 

3-8  p.  c.  ! 

Iodine  value 

19  to  45 

39  to  46 

30  to  47 

37 

Ash  of  crude  glutin   . 

.     0-4  to  0-7  p.  c. 

0-67  p.c. 

0-4  to  0-7  p.c. 

0-4  to  0-7  p.c. 

Optical    rotation  of  crude 
glutin    . 

I             laevo 

laevo 

laevo 

\xvo 

) 

Test  for  sulphur 

positive 

positive 

positive 

positive 

OriUM. 

{According  to  K.  Dieterich  and  the  German  Pharmacopaia!) 

(a)  Dctcrniinatioji  of  Moisture. — 2  g.  of  the  opium  are  heated  in  a 
drying  oven  at  100°  until  the  weight  is  constant. 

(b)  Deter jumatioji  of  Ash. — The  dried  opium  is  incinerated,  and  the 
residue  ignited  until  the  weight  remains  constant. 

(c)  Determination  of  MorpJdne. — The  following  method  is  that  of  the 
German  Pharmacopoeia: — 7  g.  of  opium,  dried  at  60^  and  in  moderately 
fine  powder,  are  triturated  with  7  g.  of  water,  the  mixture  being  then 
washed  with  water  into  a  flask  and  the  total  weight  made  up  to  61  g. 
by  the  further  addition  of  water.  After  having  stood  for  an  hour  with 
frequent  shaking,  the  mixture  is  transferred  to  a  dry,  folded  filter  of 
10  cm.  diameter.  To  42  g.  of  the  filtrate  (  =  488  g.  opium)  there  is  then 
added  2  c.c.  of  a  mixture  of  17  g.  solution  of  ammonia  (sp.  gr.  0960)  and 
83  g.  of  water,  and  the  whole  filtered  immediately  through  a  dry,  folded 
filter  into  a  flask.  To  36  g.  of  the  filtrate  (  =  4  g.  opium)  are  then  added, 
with  agitation,  10  c.c.  of  ethyl  acetate  and  another  5  c.c.  of  the  above- 
mentioned  dilute  ammoniacal  liquid.  After  corking  the  flask,  the 
contents  are  shaken  for  ten  minutes,  then  20  c.c.  more  of  ethyl  acetate 
added,  and  the  whole  allowed  to  stand  for  a  quarter  of  an  hour  with 
occasional    gentle   agitation.     The   ethyl    acetate    layer   is   then    first 


OPIUM  231 

transferred  as  completely  as  possible  on  to  a  smooth  filter  of  8  cm. 
diameter,  lO  c.c.  of  ethyl  acetate  added  to  the  aqueous  liquid  remaining 
in  the  flask,  the  mixture  agitated  for  a  moment,  and  the  ethyl  acetate 
layer  then  again  brought  on  to  the  filter.  After  the  ethereal  liquid  has 
ceased  to  pass,  the  aqueous  solution  is  poured  on  the  filter,  without 
regard  to  the  crystals  adhering  to  the  sides  of  the  flask,  and  the  filter  as 
well  as  the  flask  washed  three  times  with  water  which  has  been  saturated 
with  ether,  using  5  c.c.  each  time.  When  the  liquid  has  thoroughly 
drained  from  the  flask,  and  ceased  to  drop  from  the  filter,  both  the  flask 
and  filter  are  dried  at  100°. 

In  order  to  determine  the  amount  of  morphine  gravimetrically,  the 
dried  contents  of  the  filter  are  transferred  to  the  previously  tared  flask 
by  means  of  a  camel's-hair  brush,  and  the  whole  heated  at  100°  until  the 
weight  is  constant.  The  weight  of  substance,  when  multiplied  by  25, 
then  represents  the  percentage  amount  of  anhydrous  morphine  in  the 
opium.  The  German  Pharmacopoeia  directs,  however,  that  the  morphine 
shall  ultimately  be  determined  by  the  following  volumetric  method  : — 
The  crystals  of  morphine,  as  obtained  above,  are  dissolved  in  25  c.c.  of 
Njio  hydrochloric  acid,  the  solution  poured  into  a  graduated  flask  of 
100  c.c.  capacity,  the  filter,  flask,  and  stopper  then  carefully  washed  with 
water,  and  the  solution  finally  diluted  to  the  measure  of  100  c.c.  50  c.c. 
of  this  solution,  representing  2  g.  of  powdered  opium,  are  placed  in  a 
flask  of  about  200  c.c.  capacity,  and  about  50  c.c.  of  water  added, 
together  with  so  much  ether  that  the  latter  forms  a  layer  about  i  cm.  in 
depth.  After  the  addition  of  10  drops  of  iodo-eosine  solution,  Njio 
potassium  hydroxide  is  allowed  to  flow  into  the  liquid,  shaking  actively 
after  each  addition,  until  the  lower  aqueous  layer  has  assumed  a  pale 
red  colour.  For  this  purpose  not  more  than  4-1  c.c.  of  Njio  potassium 
hydroxide  should  be  required,  so  that  at  least  8-4  c.c.  of  A^io  hydro- 
chloric acid  are  used  for  the  neutralisation  of  the  morphine  present. 
This  corresponds  to  a  minimum  of  12  per  cent,  of  morphine  in  the 
opium,  since  i  c.c.  Njio  hydrochloric  acid  =  0-02852  g.  of  morphine, 
Ci7Hjg0.3N,  with  iodo-eosine  as  the  indicator. 

The  British  Pharmacopoeia  (1898)  requires  that  opium  dried  at  100° 
should  contain  about  10  per  cent,  of  anhydrous  morphine.  The 
United  States  Pharmacopoeia  (eighth  revision)  specifies  that  opium  in 
its  normal  moist  condition  should  contain  not  less  than  9  per  cent,  of 
crystallised  morphine,  Ci7H^,,03N,  H2O,  or,  when  dried  at  85°  not  less 
than  12  per  cent,  nor  more  than  12-5  per  cent,  of  crystallised  morphine. 
It  should  be  noted,  however,  that  these  percentages  of  morphine  are 
based  upon  the  methods  of  assay  prescribed  by  the  respective 
pharmacopoeias,  since  different  methods  are  likely  to  yield  somewhat 
divergent  results. 

(d)  Microscopic  Test,  especially  for  starch. 


232  DRUGS  AND  GALENICAL  PREPARATIONS 

The  following  variations  in  composition  have  been  found  in  the 
examination  of  opium  : — 

Moisture           .  .  .  7-35  to  24-13  per  cent. 

Ash       .            .  .  .  3-55  „    5-49 

Aqueous  extract  .  .  45-00  „  45-25       „ 

Morphine         .  .  .  9-98  „  15-82       „ 

Vegetable  Drugs. 

The  method  of  examination  of  vegetable  drugs  should  be  of  an 
individual  character,  in  accordance  with  the  purpose  for  which  the 
drug  is  to  be  used,  and  with  due  consideration  of  the  preparation  that 
is  to  be  made  from  it.  In  cases  where  official  preparations  are 
concerned  the  method  of  testing  adopted  should  be  in  accord  with 
the  respective  directions  given  in  the  current  pharmacopceias.  Since 
these  examinations  only  involve  the  determination  of  comparative 
values,  and  not  exact  figures  for  the  purpose  of  manufacture,  H.  Mix 
and  K.  Dieterich  regard  it  as  sufficient  to  extract  the  drug  once 
only,  and  to  allow  not  more  than  forty-eight  to  sixty  hours  for  the 
operations  of  expression,  filtration,  evaporation,  and  drying  to  constant 
weight. 

I.   BARKS. 

Cascara  Sagrada. 

The  dried  bark  o{  Rkaninus  PursJiimia,  DC. 

DetenntHntt'oH  of  Extract. — The  bark  is  extracted  by  the  following 
methods,  according  as  it  is  to  be  used  for  the  preparation  of 
(i)  aqueous  extract ;  (2)  alcoholic  extract ;  or  (3)  liquid  extract. 

1.  As  indicated  under  Ergot  (p.  225). 

2.  As  indicated  under  Flowers  (III.),  cither  with  68  per  cent, 
alcohol,  or  with  a  mixture  of  2  parts  by  weight  of  90  per  cent, 
alcohol  and  3  parts  of  water. 

3.  Like  the  preceding,  with  a  mixture  of  i  part  by  weight  of 
90  per  cent,  alcohol  and  2  parts  of  water. 

The  German  Pharmacopoeia  requires  that  the  bark,  when  completely 
extracted  with  a  mixture  of  3  parts  of  alcohol  and  7  parts  of 
water,  should  yield  at  least  24  per  cent,  of  extract,  and  that,  when 
incinerated,  it  should  leave  not  more  than  6  per  cent,  of  residue. 

Cascarilla. 

The  dried  bark  of  Crot07i  Elutcria,  Bennett. 

Determination  of  Extract. — As  described  in  the  introduction  to 
Leaves  (p.  239),  in  the  proportion  of  10 :  200. 


VEGETABLE  DRUGS  233 


Cinchona. 


The  British,  United  States,  and  German  Pharmacopceias  all 
recognise  the  dried  bark  of  the  stem  and  branches  of  cultivated 
plants  of  Cinchona  succirubra,  Pavon.  In  addition  to  the  latter  the 
United  States  Pharmacopoeia,  under  the  general  title  of  CincJiona, 
comprehends  the  dried  bark  of  Cinchona  Ledgenana,  Moens,  C.  Calisaya, 
Weddell,  C.  officinalis,  Linne,  and  hybrids  of  these  with  other  species 
of  CincJiona. 

(a)  Aqueous  Extract — lo  g.  of  the  finely  powdered  bark  are 
mixed  in  a  beaker  with  lOO  c.c.  of  cold  water,  and  the  mixture  allowed 
to  stand  for  twenty-four  hours,  with  frequent  stirring.  It  is  then 
allowed  to  settle,  20  c.c.  of  the  filtered  liquid  (  =  2  g.  of  bark)  evaporated, 
and  the  residue  dried  until  of  constant  weight. 

(b)  Alcoholic  Extract. — Proceed  as  under  {a),  but  with  the  use  of 
68  per  cent,  alcohol. 

The  following  yields  of  extract  have  been  obtained  : — 

Dry  aqueous  extract        .  .  .     ir-i  to  26-0  per  cent. 

Dry  alcoholic  extract       .  .  .     34.0  „  39-5       „ 

(c)  Determination  of  Alkaloid. — The  following  method  is  that  of  the 
German  Pharmacopoeia : — 

To  12  g.  of  the  finely  powdered  bark,  contained  in  a  flask,  are 
added  30  g.  of  chloroform  and  30  g.  of  ether  (sp.  gr.  0720),  and,  after 
vigorous  shaking,  5  g.  of  solution  of  sodium  hydroxide  (15  per  cent.) 
and  5  g.  of  water.  The  mixture  is  then  allowed  to  stand  for  three 
hours,  with  frequent  vigorous  shaking.  60  g.  of  ether  are  subsequently 
added,  the  whole  being  well  shaken,  and,  after  the  liquid  has  become 
clear,  80  g.  of  the  chloroform-ether  mixture  (  =  8  g.  of  cinchona  bark) 
are  filtered  through  a  dry,  well-covered  filter  into  a  flask,  and  about 
two-thirds  of  the  solvent  distilled  off.  The  cooled  residue  is  transferred 
to  a  glass  separator  (I.),  the  flask  washed  three  times  with  a  mixture 
of  2  parts  of  chloroform  and  5  parts  of  ether,  using  5  c.c.  each 
time,  then  once  with  20  c.c.  of  dilute  hydrochloric  acid  (containing  i  per 
cent,  of  acid  of  sp.  gr.  1-126),  these  liquids  being  also  brought  into  the 
separator,  and,  after  the  addition  of  so  much  ether  that  the  chloroform- 
ether  mixture  floats  on  the  surface  of  the  acid  liquid,  the  entire 
mixture  is  vigorously  shaken  for  two  minutes.  When  the  liquids  have 
become  clear,  the  hydrochloric  acid  solution  is  allowed  to  flow  into 
another  separator  (II.),  and  the  ethereal  liquid  shaken  twice  successively 
in  the  same  manner  with  the  above-mentioned  dilute  hydrochloric  acid, 
using  5  c.c.  each  time. 

To  the  combined  hydrochloric  acid  liquids  are  added  5  c.c.  of 
chloroform,  then  a  solution  of  sodium  carbonate  until  the  reaction  is 


234  DRUGS  AND  GALENICAL  PREPARATIONS 

alkaline,  and  the  mixture  at  once  shaken  vigorously  for  two  minutes. 
When  the  liquids  have  become  perfectly  clear,  the  chloroform  extract 
is  allowed  to  flow  into  another  separator  (III.),  and  the  alkaline  liquid 
shaken  three  times  successively  with  chloroform,  using  5  c.c.  each 
time.  To  the  combined  chloroform  extracts  are  added  25  c.c.  of 
N/io  hydrochloric  acid,  and  so  much  ether  that  the  chloroform-ether 
mixture  floats  on  the  surface  of  the  acid  liquid,  after  which  the  whole 
is  well  shaken  for  two  minutes.  When  it  has  become  perfectly  clear, 
the  acid  liquid  is  filtered  through  a  small  filter,  moistened  with  water, 
into  a  graduated  flask  of  100  c.c.  capacity,  the  chloroform-ether 
mixture  shaken  three  times  successively  for  two  minutes  with  water, 
using  10  c.c.  each  time,  these  aqueous  liquids  being  also  passed  through 
the  same  filter,  which  is  finally  washed  with  water,  and  the  entire 
aqueous,  acid  liquid  diluted  with  water  to  100  c.c.  50  c.c.  of  this 
liquid  (  =  4  g.  of  cinchona  bark)  are  placed  in  a  flask,  about  50  c.c.  of 
water  added,  and  then  a  freshly  prepared  solution  of  a  fragment  of 
haematoxylin  in  i  c.c.  of  alcohol.  Subsequently  N'lO  potassium 
hydroxide  solution  is  added  to  the  liquid,  with  gentle  agitation,  until 
the  mixture  assumes  a  deep  yellow  colour,  which  by  vigorous  agitation 
quickly  passes  into  bluish-violet.  For  this  purpose  not  more  than 
4-1  c.c.  of  iV/io  potassium  hydroxide  solution  should  be  required,  so 
that  at  least  84  c.c.  Njio  hydrochloric  acid  would  be  used  up  for  the 
neutralisation  of  the  alkaloids  present.  This  would  correspond  to  a 
minimum  of  6-5  per  cent,  of  alkaloids  in  the  bark  (i  c.c.  Njio  hydro- 
chloric acid  =0-0309  g.  quinine  and  cinchonine,  using  haematoxylin  as 
the  indicator). 

5  c.c.  of  the  alkaloid  solution  which  was  not  used  for  the  titration, 
when  mixed  with  i  c.c.  of  chlorine  water,  should  give  a  green  coloration 
on  the  addition  of  solution  of  ammonia. 

Standards  for  Alkaloid. — The  German  Pharmacopoeia  requires  that 
red  cinchona  bark,  when  assayed  by  the  above  method,  should  yield 
at  least  6-5  per  cent,  of  alkaloids  of  the  composition  C20H04O.2N., 
(quinine)  and  Cj,,H.2.pN2  (cinchonine),  having  an  average  molecular 
weight  of  309.  The  British  Pharmacopcjeia  requires  between  5  and 
6  per  cent,  of  total  alkaloids,  of  which  not  less  than  half  should  consist 
of  quinine  and  cinchonidine,  when  estimated  by  the  official  method. 
The  United  States  Pharmacopoeia  requires  for  Ciuclioua  succirubra  not 
less  than  5  per  cent,  of  anhydrous  cinchona  alkaloids  ;  for  the  species 
mentioned  under  Cinchona  not  less  than  5  per  cent,  of  total  anhydrous 
cinchona  alkaloids,  and  at  least  4  per  cent,  of  anhydrous  ether-soluble 
alkaloids,  when  a.ssayed  by  the  official  process. 

Since  the  various  pharmacopruias  prescribe  different  methods  of 
assay,  and  the  percentage  of  alkaloids  required  to  be  contained  in  a 
bark   is  based  on  a  particular  method,  it  is  obvious  that  this  is  to  be 


BARKS  235 

considered  in  connection  with  the  vakiation  of  any  given   species  of 
cinchona  which  is  to  be  used  for  pharmacopoeial  purposes. 

Cinnamon  and  Cassia. 

The  true  Cinnamon  consists  of  the  dried  inner  bark  of  the  shoots 
of  Cimiauioiimm  zeyla?iic?im,  Breyne,  and  is  distinguished  in  commerce 
as  Ceylon  Cinnamon. 

Cassia  bark  is  obtained  from  one  or  more  undetermined  species  of 
CimiauioDiHvi  grown  in  China,  and  is  also  known  as  Chinese  Cinnamon. 

The  British  and  German  Pharmacopoeias  recognise  only  Ceylon 
Cinnamon,  whereas  the  United  States  Pharmacopoeia  also  includes 
Saigon  Cinnamon,  which  is  the  bark  of  an  undetermined  species  of 
Cinnmnoviuvi. 

Determination  of  Extract. — The  yield  of  aqueous  extract  is  deter- 
mined as  stated  under  Ergot,  and  that  of  alcoholic  extract  by  the 
method  described  under  Flowers  (III.),  with  the  use  of  68  per  cent, 
alcohol. 

Determination  of  Aldehyde. — The  yield  of  cinnamic  aldehyde  may 
be  determined  by  the  method  of  J.  Hanus.^ 

The  German  Pharmacopoeia  requires  that  cinnamon  bark  should 
yield  on  ignition  not  more  than  5  per  cent,  of  ash. 

Condurango. 

The  probable  botanical  source  of  this  bark  is  Marsdenia  cundnrango, 
Reichenbach  fils. 

Determination  of  Extract. — When  the  bark  is  to  be  used  for  the 
preparation  of  extract,  the  yield  of  alcoholic  extract  is  determined  as 
under  Flowers  (III.),  with  the  use  of  a  mixture  of  2  parts  by  weight 
of  90  per  cent,  alcohol  and  i  part  of  water.  For  the  preparation  of  a 
liquid  extract  it  is  treated  in  the  same  manner,  but  with  a  mixture  of 
I  part  by  weight  of  alcohol  and  3  parts  of  water.  P^or  a  tincture  the 
extraction  is  conducted  with  68  per  cent,  alcohol. 

Frangula. 

The  dried  bark  oi  Rhammis  frangula,  Linne. 

Determination  of  Extract. — The  bark  is  extracted  by  one  of  the 
following  methods,  according  to  its  intended  use  for  the  preparation  of 
(i)  an  aqueous  extract ;  (2)  an  alcoholic  extract;  (3)  a  liquid  extract; 
or  (4)  a  tincture. 

(i)  It  is  extracted  with  cold  water  in  the  manner  described  under 
Ergot  (p.  225),  or  with  boiling  water  as  described  in  the  introduction 
to  Leaves  (p.  239),  in  the  proportion  of  10 :  200. 

1  Z.  Unters.  Nahr.  it.  Genussin.,  1 903,  6,  817  ;  /.  Soc.  Chem.  fnd.,  1 903,  22,  1 1 54. 


236  DRUGS  AND  GALENICAL  PREPARATIONS 

(2)  In  the  manner  described  under  Flowers  (III.),  ^vith  a  mixture 
of  2  parts  by  weight  of  90  per  cent,  alcohol  and  3  parts  of  water. 

(3)  In  the  same  manner,  with  a  mixture  of  3  parts  by  weight  of  90 
per  cent,  alcohol  and  7  parts  of  water. 

(4)  In  the  same  manner,  but  with  6S  per  cent,  alcohol. 

I!.  BULBS. 

SquiH. 

Squill  consists  of  the  bulb  of  Urgitiea  maritima  (Linnc),  Baker, 
divested  of  its  dry,  membranous  outer  scales,  cut  into  slices,  and  dried. 

Determination  of  Extract. — The  squill,  in  moderately  fine  powder,  is 
extracted  with  either  cold  or  hot  water,  or  with  68  or  90  per  cent, 
alcohol,  according  to  the  methods  which  have  been  described,  and 
adhering  as  closely  as  possible  to  the  directions  for  making  the 
respective  preparations. 

The  German  Pharmacopoeia  requires  that  squill  shall  yield  on 
ignition  not  more  than  5  per  cent,  of  ash. 

in.  FLOWERS. 
In  the  case  of  flowers  the  alcoholic  extract  is  generally  determined 
in  accordance  with  the  following  method  : — 

(a)  Alcoholic  Extract. — To  10  g.  of  the  ground  flowers,  contained  in 
a  flask,  are  added  100  c.c.  of  a  mixture  of  i  part  by  weight  of  alcohol 
and  2  parts  of  water.  The  flask  is  then  closed,  allowed  to  stand  for 
twenty-four  hours,  with  frequent  shaking,  and,  after  the  material  has 
deposited,  the  liquid  is  filtered.  20  c.c.  of  the  filtrate  (  =  2  g.  of  the 
drug)  are  then  evaporated  in  a  tared  dish,  and  the  residue  dried  at  100° 
until  the  weight  is  constant. 

(b)  The  official  flowers  should  conform  to  the  requirements  of  the 
respective  pharmacopoeias. 

Chamomile  Flowers. 

The  Chamomile  Flowers  of  the  British  and  United  States 
Pharmacopoeias  consist  of  the  dried  flower  heads  of  Anthemis  nobilis, 
Linn6,  whereas  the  German  Pharmacopoeia  recognises  only  the  dried 
flower  heads  of  Matricaria  cJianioniilla,  Linne,  which  are  commonly 
known  as  German  Chamomile. 

Determination  of  Extract. — The  German  chamomile  flowers,  accord- 
ing to  their  intended  use  for  the  preparation  of  (i)  tincture ;  (2)  extract 
or  syrup ;  or  (3)  oil,  are  extracted  by  one  of  the  following  methods  : — 

(i)  As  described  above,  with  68  per  cent,  alcohol. 

(2)  As  described  above,  with  a  mixture  of  2  parts  by  weight  of  90 
per  cent,  alcohol  and  3  parts  of  water. 


FLOWERS.     FRUITS  237 

(3)  In  the  same  manner,  with  200  c.c.  of  a  mixture  of  150  g.  of  90 
per  cent  alcohol  and  2  g.  of  a  solution  of  ammonia  (sp.  gr.  0-960). 

All  extractions  of  chamomile  flowers  should  be  conducted  in  the 
proportion  of  10  g.  of  the  flowers  to  200  c.c.  of  the  respective  liquid. 

Red  Poppy  Petals. 

Red  Poppy  petals  are  obtained  from  Papmier  Rkoeas,  Linne. 

Determmatioii  of  Extract. — This  is  conducted  according  to  the 
method  described  in  the  introduction  to  Leaves  (p.  239),  in  the  pro- 
portion of  10  :  200,  but  the  temperature  of  extraction  should  not  exceed 
about  35°-40°,  and  0-2  g.  of  citric  acid  should  be  added  to  10  g.  of  the 
red  poppy  petals  or  to  200  c.c.  of  water  respectively. 

Rose  Petals. 

This  title  refers  to  the  petals  of  the  Pale  Rose  or  Cabbage  Rose, 
which  are  obtained  from  Rosa  centifolia,  Linne. 

Determination  of  Extract. — The  extraction  is  conducted  in  the 
proportion  of  10  parts  of  the  petals  to  200  parts  of  liquid  by  one  of 
the  following  methods,  according  to  the  use  of  the  petals  for  the 
preparation  of  (i)  an  alcoholic  extract  ;  or  (2)  for  honey  of  rose. 

(i)  By  the  above  general  method,  with  the  use  of  68  per  cent, 
alcohol. 

(2)  As  described  in  the  introduction  to  Leaves  (p.  239),  in  the  pro- 
portion of  10 :  200. 

IV.  FRUITS. 

Buckthorn  Berries. 

The  fruit  of  Rhainnns  cathartica,  Linne. 

Determination  of  Extract. — The  well-crushed  berries  are  extracted 
by  the  use  of  10  parts  of  berries  to  lOO  parts  of  solvent,  as  described 
in  the  introduction  to  Leaves  (p.  239). 

Capsicum.    Spanish  Pepper.    Cayenne  Pepper. 

In  the  German  Pharmacopoeia  Capsicum  is  defined  as  the  dried,  ripe 
fruit  of  Capsicum  annuum,  Linne,  whereas  the  British  and  United  States 
Pharmacopoeias  recognise  the  smaller  fruit  of  Capsicum  minimum, 
Roxb.  {C.  fastigiatum,  Blume). 

Determination  of  Extract. — According  to  the  intended  use  of 
capsicum  for  the  preparation  of  (i)  a  liquid  extract;  (2)  a  tincture; 
or  (3)  a  thick  extract,  it  is  extracted  with  one  of  the  following  solvents, 
as  indicated  under  Flowers  (III.). 

(i)  With  90  per  cent,  alcohol, 

(2)  With  68  per  cent,  alcohol. 


238  DRUGS  AND  GALENICAL  rilEPARATIONS 

(3)  With  a  mixture  of  2  parts  by  weight  of  alcohol  and  3  parts  of 
water. 

The  German  Pharmacopceia  requires  that  powdered  capsicum  should 
yield  on  ignition  not  more  than  6-5  per  cent,  of  ash. 

Elder  Berries. 

The  fruit  of  Sanibitcus  Jiigra,  Linnc. 

Dctcy))n)iation  of  Extract. — This  is  conducted  as  indicated  under 
Buckthorn  berries. 

Fennel. 

The  ripe  fruit  of  Fooniciiluiii  capillaccuui^  Gilibert. 

Dctcr)}iination  of  the  Essential  Oil  (according  to  K.  Dieterich). — 
10  g.  of  the  finely  crushed  fruit  are  distilled  in  a  current  of  steam  until 
the  distillate  (about  500  c.c.)  no  longer  possesses  an  odour.  The 
distillate  is  then  saturated  with  common  salt  and  allowed  to  stand  for 
twenty-four  hours,  after  which  the  oil  is  extracted  with  50  c.c.  of  ether 
by  shaking  in  a  separator.  The  ethereal  liquid  is  filtered  through  a 
little  well-dried  salt,  the  latter  subsequently  washed  with  20  c.c.  of  ether, 
and  the  combined  liquids  allowed  to  evaporate  spontaneously  in  a  beaker 
which  is  covered  with  finely  perforated  filter  paper.  When  the  ether 
has  completely  evaporated,  the  residue  is  dried  for  twelve  hours  in  a 
desiccator,  and  weighed. 

The  yield  of  essential  oil  has  been  found  to  be  from  3-0  to  40  per 
cent. 

The  German  Pharmacopceia  requires  that  powdered  fennel  fruit 
should  yield  on  ignition  not  more  than  10  per  cent,  of  ash. 

Juniper  Berries. 

The  dried,  ripe  fruit  oi  ftcniperus  communis^  Linne. 

Determination  of  Extract. — As  described  in  the  introduction  to 
Leaves  (p.  239). 

The  juniper  berries  are  previously  well  crushed,  but  extracted 
only  in  the  proportion  of  10  parts  of  berries  to  100  parts  of  liquid, 
and  the  heating  for  a  quarter  of  an  hour  in  a  hot-water  bath  is 
omitted. 

The  German  Pharmacopcuia  requires  that  powdered  juniper  berries 
should  yield  on  ignition  not  more  than  5  per  cent,  of  ash. 

Parsley  Fruit. 

The  fruit  of  Caruni  Petroseliiinm,  Jicnth.  et  Hook. 

Determination  of  the  Essential  6?// (according  to  K.  Dieterich). — As 
described  under  Fennel,  and  according  to  the  Supplement  to  the 
German  Pharmacopoeia,  4th  edition. 


HERBS.     LEAVES  239 

Poppy  Capsules. 

Poppy  capsules  or  heads  are  the  dried,  immature  fruits  of  Papaver 
soniniferuni,  Linne. 

Detcnnination  of  Extract. — This  is  conducted  as  described  under 
Flowers  (III.),  with  lOO  c.c.  of  a  mixture  of  i  part  by  weight  of  90  per 
cent,  alcohol  and  9  parts  of  water. 

V.  HERBS. 

The  general  directions  for  the  examination  of  herbs  consist  in 
determining  either  the  yield  of  alcoholic  extract,  as  described  under 
Flowers  (III.),  or  the  aqueous  extract,  as  described  under  Leaves  (VI.). 

When  the  herbs  are  to  be  used  for  making  extracts,  the  prescribed 
directions  for  the  respective  extract  should  be  strictly  followed.  The 
herbs  should  be  used  in  a  finely  cut  state. 

Carduus  Benedictus  (Blessed  Thistle). 

The  dried  leaves  and  flowering  branches  of  Cnicus  benedictus,  Linne. 
Dctermmation  of  Extract. — As  described  under  Alexandrian  Senna 
leaves  (p.  244). 

Linaria  (Common  Toad-flax). 

The  flowering  plant  of  Linaria  vulgaris.  Miller. 

Determination  of  Extract. — As  described  under  Flowers  (III.),  with 
the  use  of  100  c.c.  of  a  mixture  of  150  g.  of  90  per  cent,  alcohol  and 
5  g.  of  a  solution  of  ammonia  (sp.  gr.  0-960). 

Marjoram  (Sweet  Marjoram). 

The  leaves  and  flowering  stems  of  Origanum  Majorana,  Linne. 
Determination  of  Extract. — As  described  under  Linaria. 

Milfoil  or  Yarrow. 

The  flowering  plant  oi  Achillea  Millefolium,  Linne. 

Determi)iation  of  Extract. — As  described  under  Flowers  (III.),  with 
a  mixture  of  2  parts  by  weight  of  90  per  cent,  alcohol  and  3 
parts  of  water,  and  in  the  proportion  of  10  g.  of  herb  to  200  c.c. 
of  liquid. 

VI.  LEAVES. 

The   general   method    for   the    examination  of  leaves   consists   in 

determining  the  yield  of  water-soluble  extract.  The  procedure  is  as 
follows : — 

(a)  Determinatioji  of  Extract. — To   10   g.  of  the  finely  cut  leaves, 

contained  in  a  tared  beaker,   100  g.  of  boiling  water  are  added,  the 


240  DRUGS  AND  GALENICAL  PREPARATIONS 

whole  heated  for  ten  to  fifteen  minutes  in  a  hot-water  bath,  and  allowed 
to  stand  for  twenty-four  hours.  The  amount  of  evaporated  water 
is  then  replaced,  the  liquid  filtered,  20  c.c.  of  the  filtrate  (  =  2  g.  of  the 
drug)  evaporated  to  dryness,  and  the  residue  heated  at  100°  until 
of  constant  weight. 

(//>)  Those  leaves  which  are  officially  recognised  are  also  to  be 
tested  according  to  the  respective  pharmacopcuia. 

The  examination  is  somewhat  differently  conducted  with  belladonna, 
coca,  digitalis,  senna,  and  menyanthes  leaves. 

Belladonna  (Deadly  Nightshade). 
The  dried  leaves  of  Atropa  Belladonna,  Linnc,  which,  according  to 
the  German  Pharmacopoeia,  should  be   collected  from  plants  growing 
wild  and  at  the  time  of  flowering. 

Determination  of  Hyoscyamine,  C17H.23O3N. — The  following  method 
is  that  of  the  German  Pharmacopoeia  : — 

To  20  g.  of  finely  powdered  belladonna  leaves,  contained  in  a 
flask,  are  added  120  g.  of  ether,  and,  after  vigorous  shaking,  5  g.  of 
a  solution  of  sodium  hydroxide  (15  per  cent.)  and  5  g.  of  water.  The 
mixture  is  then  allowed  to  stand  for  an  hour,  with  frequent  and 
vigorous  shaking.  When  the  liquid  has  become  perfectly  clear, 
60  g.  of  the  ethereal  solution  (=  10  g.  of  belladonna  leaves)  are  filtered 
through  a  dry,  well-covered  filter  into  a  flask,  and  about  two-thirds 
of  the  ether  distilled  off.  The  cooled  residue  is  transferred  to  a  glass 
separator  (I.),  the  flask  washed  three  times  with  ether,  using  5  c.c.  each 
time,  and  then  once  with  10  c.c.  of  dilute  h)'drochloric  acid  (i  part 
of  acid,  sp.  gr.  1-126,  to  49  parts  of  water),  these  liquids  being  also 
brought  into  the  separator,  and  the  whole  shaken  vigorously  for  two 
minutes.  When  the  liquids  have  become  perfectly  clear,  the  hydro- 
chloric acid  solution  is  run  into  another  separator  (II.).  and  the  ethereal 
liquid  again  shaken  in  the  same  manner  with  two  successive  portions, 
of  5  c.c.  each,  of  dilute  hydrochloric  acid  (1:49),  the  latter  having 
previously  been  used  for  the  further  rinsing  of  the  flask. 

To  the  combined  hydrochloric  acid  extracts  are  added  5  c.c.  of 
chloroform,  then  sufficient  solution  of  sodium  carbonate  to  impart  an 
alkaline  reaction,  and  the  mixture  at  once  shaken  vigorously  for  two 
minutes.  After  having  become  perfectly  clear,  the  chloroform  extract 
is  run  into  another  separator  (III.),  and  the  aqueous,  alkaline 
liquid  again  shaken  three  times  successively  with  chloroform,  using 
5  c.c.  each  time.  To  the  combined  chloroform  extracts  20  c.c.  of 
A710  hydrochloric  acid  are  then  added,  and  so  much  ether  that  the 
chloroform-ether  mixture  floats  on  the  surface  of  the  hydrochloric  acid, 
after  which  the  whole  is  shaken  vigorously  for  two  minutes.  After 
having  become  perfectly  clear,  the  acid  liquid  is  filtered  through  a  small 


LEAVES  241 

filter,  previously  moistened  with  water,  into  a  colourless  glass  flask  of 
about  2(X)  c.c.  capacity,  the  chloroform-ether  mixture  again  shaken 
three  times  successively  for  two  minutes  with  water,  using  lo  c.c.  each 
time,  these  liquids  being  passed  through  the  same  filter,  which  is 
subsequently  washed  with  water,  and  the  entire  liquid  finally  diluted 
to  about  100  c.c. 

After  having  added  so  much  ether  that  the  layer  of  the  latter  is 
about  I  cm.  in  depth,  and  lo  drops  of  iodo-eosine  solution,  iV/ioo 
solution  of  potassium  hydroxide  is  added  to  the  liquid,  the  mixture 
being  actively  shaken  after  each  addition,  until  the  lower  aqueous 
layer  has  assumed  a  pale  red  colour.  For  this  purpose  not  more  than 
9-6  c.c.  of  N/ioo  potassium  hydroxide  should  be  required,  so  that  at 
least  10-4  c.c.  of  N/ioo  hydrochloric  acid  would  be  used  up  for  the 
neutralisation  of  the  alkaloid  present.  This  would  correspond  to  a 
minimumi  of  0-3  per  cent,  of  hyoscyamine  in  the  leaves  (i  c.c.  Njioo 
hydrochloric  acid  =  0-00289  g.  hyoscyamine,  using  iodo-eosine  as  the 
indicator). 

The  United  States  Pharmacopceia,  in  conformity  with  the  above 
standards,  requires  that  belladonna  leaves  should  yield  not  less  than 
0-3  per  cent,  of  mydriatic  alkaloids,  when  assayed  by  the  official  process. 

The  amount  of  dry,  aqueous  extract  yielded  by  belladonna  leaves 
has  been  found  to  vary  from  23-9  to  32-9  per  cent. 

The  German  Pharmacopceia  requires  that  powdered  belladonna 
leaves  should  yield  on  ignition  not  more  than  15  per  cent,  of  ash. 

Coca. 

The  dried  leaves  of  Erythroxyluvi  Coca,  Lamarck. 

Determination  of  Cocaine  (according  to  C.  C.  Keller). — To  12  g.  of 
powdered  coca  leaves,  contained  in  a  flask  of  150  c.c.  capacity,  are 
added  120  g.  of  ether,  then  after  fifteen  minutes  10  c.c.  of  a  solution  of 
ammonia  (sp.  gr,  0-960),  and  the  whole  frequently  and  vigorously 
shaken.  After  half  an  hour,  20  c.c.  of  water  are  added,  and  the  separa- 
tion of  the  drug  effected  by  prolonged,  vigorous  shaking.  Subsequently 
100  g.  of  the  dark  green,  ethereal  solution  (=10  g.  of  the  leaves)  are 
decanted,  and  allowed  to  stand  for  a  short  time,  when  a  small  amount 
of  the  finest  particles  of  the  drug,  together  with  drops  of  water,  will  be 
deposited  at  the  bottom  of  the  flask.  The  clear  solution  is  then  trans- 
ferred to  a  separator,  shaken  first  with  50  c.c.  of  0-5  per  cent,  hydro- 
chloric acid,  and  then  once  again  with  25  c.c.  of  the  same  dilute  acid. 
The  acid,  aqueous  liquid  is  placed  in  another  separator,  made  alkaline 
with  ammonia,  and  shaken  twice  successively  with  ether,  using  40  c.c. 
each  time.  The  clear,  ethereal  solution  is  then  transferred  to  a  tared 
flask,  the  ether  distilled  off,  and  the  residue  dried  in  a  water-bath  and 
weighed. 

Ill  Q 


242  DRUGS  AND  GALENICAL  PREPARATIONS 

The  standard  is  about  i  per  cent,  of  cocaine. 

Although  the  German  Pharmacopoeia  restricts  the  definition  of 
Coca  to  the  leaves  of  ErytJiroxylum  Coca,  which  is  the  Bolivian  or 
Huanuco  variety,  the  British  and  United  States  Pharmacopoeias  also 
recognise  the  Peruvian  or  Truxillo  Coca,  from  E.  Tnixillcnse,  Rusby. 
The  latter  requires  the  dried  leaves  of  either  species  to  contain  not  less 
than  0-5  per  cent,  of  the  ethcr-solublc  alkaloids  of  Coca,  when  assayed 
by  the  prescribed  method.^ 

Digitalis. 

The  dried  leaves  of  flowering  plants  o{  Digitalis  purpurea,  Linne. 

Determination  of  Digitoxin  (according  to  C.  C.  Keller). — 20  g.  of  the 
leaves  are  thoroughly  extracted  in  a  suitable  apparatus,  or  by  percola- 
tion, with  70  per  cent,  alcohol.  The  completeness  of  this  operation  may 
be  controlled  by  allowing  3-4  c.c.  of  the  last  portions  of  the  percolate  to 
evaporate,  taking  up  the  residue  with  about  3  c.c.  of  water  and  two 
drops  of  hydrochloric  acid,  and  testing  the  filtered  liquid  with  a  solution 
of  tannin,  when  no  appreciable  turbidity  should  ensue. 

The   entire  percolate   is   evaporated    in    a    porcelain    dish    on    the 
water-bath,  with  active  stirring,  to  about  25  g.,  in  order  to  remove  the 
alcohol,  the  residue  then  taken  up  with  water,  washed  into  a  flask  of 
250  c.c.  capacity,  and  the  total  weight  brought  to  222  g.     To  this  turbid 
solution  of  the  extract  are  added  25  g.  of  a  solution  of  basic  acetate  of 
lead,  when  a  copious  precipitate  will  be  formed.     By  a  gentle  swaying 
of  the  flask  a  uniform  mixture  is  obtained,  but  it  should  not  be  strongly 
shaken,  otherwise   much   froth   will    be   produced,   which    renders   the 
subsequent  filtration  more  difficult.     The  very  voluminous  precipitate, 
when    washed    and    dried,   weighs   about   7    g.,   so    that  12   g.    of  the 
liquid  correspond  to   i    g.  of  digitalis  leaves.     The   thick   mixture   is 
brought  on  to  a  filter  of  about   18  cm.  diameter,  132  g.  of  the  filtrate 
collected,  and   to  this  clear,  pale  yellow  liquid   a  solution   of  5   g.  of 
sodium  sulphate  in  7  g.  of  water  is  added,  to  precipitate  the  excess  of 
lead.     If  the  precipitation  is  conducted  in  an  Erlenmeyer  flask,  which 
after   some    time    is    placed    in   a  sharply  inclined   position,  the    lead 
sulphate  will  be  deposited  in  such  a  manner  that  in  the  course  of  four  or 
five  hours  1 30  g.  of  the  liquid  ( =  lo  g.  of  digitalis  leaves)  can  be  decanted 
perfectly  clear,  and  the  difficulty  of  collecting  and  washing  the  precipi- 
tate  on    a    filter    is   thus   avoided.     The   liquid    is   then    placed    in    a 
separator,  and  2  c.c.  of  a  solution  of  ammonia  (10  per  cent.)  added, 
when  it  will  become  somewhat  darker  in  colour,  but  must  remain  per- 
fectly clear,  indicating  that  only  traces  of  lead  remain  ;  otherwise  an 
emulsion   will    be   formed    by   the  subsequent   extraction.     It    is    then 

'  For  a  comprehensive  review  of  the  methods  of  assay  suggested  for  coca  leaves,  see  Arch, 
Pharm.,  igio,  248,  303-336  ;  /.  Soc.  Chem.  Ind.,  1910,  29,  897. 


LEAVES  243 

shaken  four  or  five  times  successively  with  chloroform,  using  30  c.c.  each 
time.  The  united  and  only  slightly  turbid  chloroform  solutions  are 
passed  through  a  double,  pleated  filter  of  8-9  cm.  diameter,  which  has 
previously  been  moistened  with  chloroform,  when  the  liquid  will  bi* 
obtained  perfectly  clear.  It  is  then  transferred  to  a  tared  Erlenmeyer 
flask,  and  the  chloroform  distilled  off  in  a  water-bath,  when  the  digitoxin 
will  remain  as  a  yellow  varnish.  If  the  digitoxin  is  extracted  from  an 
acid  instead  of  from  an  alkaline  solution,  it  will  be  obtained  in  a  much 
less  pure  form. 

The  crude  digitoxin  contains  small  amounts  of  fat,  and  especially 
the  odorous  principles  of  the  digitalis,  and  therefore  requires  purifica- 
tion. For  this  purpose  the  residue  is  dissolved  in  3  g.  of  chloroform, 
and  to  the  solution  are  added  7  g.  of  ether  and  50  g.  of  light  petroleum, 
when  the  digitoxin  will  be  precipitated  in  white  flakes,  which  are 
rapidly  deposited,  while  the  liquid,  if  actively  shaken,  will  become 
perfectly  clear.  In  order  to  obtain  the  precipitate  in  a  suitable 
condition  for  weighing,  a  variety  of  methods  may  be  adopted. 

The  precipitate  may  be  collected  on  a  small,  pleated  filter,  and  the 
flask  and  filter  washed  vvith  a  little  light  petroleum,  the  small  funnel 
being  meanwhile  kept  covered  with  a  watch-glass.  After  the  light 
petroleum  has  passed  through,  the  funnel  is  again  placed  in  the  neck 
of  the  flask,  to  the  sides  of  which  a  portion  of  the  digitoxin  will  have 
adhered,  and  the  contents  of  the  filter,  while  still  moist,  again  brought 
into  solution  by  pouring  some  hot  absolute  alcohol  upon  it.  The 
alcoholic  solution  is  evaporated,  about  5  c.c.  of  ether  added  to  the 
residue,  and  the  ether  then  removed  by  heating  in  a  water-bath,  when 
the  varnish-like  digitoxin  will  be  partially  changed  into  the  crystalline 
form.     The  residue  is  finally  dried  in  a  water-bath  and  weighed. 

Another  method  is  as  follows  : — The  flask  with  the  precipitated 
digitoxin  is  placed  in  a  sharply  inclined  position,  and  allowed  to  remain 
undisturbed  for  some  hours,  until  the  flakes  have  been  well  deposited, 
when  the  light  petroleum  is  decanted,  so  far  as  this  may  be  possible 
without  loss.  The  remaining  contents  of  the  flask  are  weighed,  and 
these  evaporated  at  a  gentle  heat,  which  is  best  effected  by  blowing  a 
warm  current  of  air,  by  means  of  a  hand-bellows,  into  the  flask.  Care 
should  be  taken  not  to  place  the  flask  in  a  hot-water  bath,  otherwise 
the  contents  will  be  thrown  out  with  explosive  violence.  The  digitoxin 
will  remain  as  a  white  powder,  which  can  now  be  weighed,  but  a 
correction  of  the  weight  is  necessary.  If  it  be  assumed  that  the  crude 
digitoxin  weighed  0-062  g.,  the  purified  substance  0-048  g.,  the  decanted 
light  petroleum  50  g.,  and  the  contents  of  the  flask  which  were 
evaporated  10  g.,  the  latter  would  still  have  contained  0-0028  g.  of 
impurities.  The  purified  digitoxin  would  therefore  be  calculated  as 
0-048  — 0-0028=0-0452  g.  or  0-452  per  cent. 


244  DRUGS  AND  GALENICAL  PREPARATIONS 

Determination  of  Extract. — The  yield  of  aqueous  extract   is  deter- 
mined by  the  cold  process,  as  described  under  Ergot  (p.  225). 
The  following  values  have  been  obtained  : — 

Digitoxin  ....     026  to  062  per  cent. 

Dry,  aqueous  extract,  up  to        .  .  36  per  cent. 

Menyanthes  (Buckbean,  Bogbean,  Marsh  Trefoil). 

The  leaves  oi  Menyanthes  trifoliata,  Linne. 

Determination  of  Extract. — As  described  in  the  introduction  to 
Leaves  (p.  239),  in  the  proportion  of  10  to  200. 

Senna  (Alexandrian). 

The  dried  leaflets  of  Cassia  acutifolia,  Delile. 

Determination  of  Extract. — In  the  same  manner  as  with  Menj'anthes. 

The  German  PharmacopcKia  recognises  only  the  Indian  or 
Tinnevclly  Senna,  which  consists  of  the  dried  leaflets  of  Cassia 
angnstifolia,  Vahl,  and  requires  that  the  powdered  leaves  should  yield 
on  ignition  not  more  than  12  per  cent,  of  ash. 

Strammonium. 

The  leaves  of  Datiira  Straminottium,  Linne,  collected  at  the  time  of 
flowering. 

Determination  of  Extract. — This  is  conducted  as  follows,  according 
to  the  use  of  the  leaves  for  the  preparation  of  (i)  tincture  ;  (2)  oil  ;  or  (3). 
extract. 

(i)  By  extraction  with  pure  alcohol,  as  described  in  the  introduc- 
tion to  Flowers  (III.)  (p.  236). 

(2)  By  extraction  with  a  mixture  of  150  g.  of  90  per  cent,  alcohol 
and  4  g.  of  a  solution  of  ammonia  (sp.  gr.  0-960),  in  the  same  manner 
as  the  preceding. 

(3)  By  extraction  with  either  cold  or  hot  water.  10  g.  of  the  sample 
are  extracted  with  100  g.  of  water  ;  the  extraction  with  hot  water  is 
carried  on  for  a  quarter  of  an  hour  in  a  hot-water  bath,  the  water  lost 
by  evaporation  being  made  good. 

The  United  States  Pharmacopoeia  directs  the  assay  of  strammonium 
leaves  for  alkaloid  to  be  conducted  in  the  same  manner  as  prescribed 
for  belladonna  leaves,  and  requires  that  they  shall  contain  not  less  than 
0-25  per  cent,  of  mydriatic  alkaloids. 

The  German  Pharmacopoeia  requires  that  powdered  strammonium 
leaves  should  yield  on  ignition  not  more  than  20  per  cent,  of  ash. 

Uva  Ursi. 

The  dried  leaves  oi  ArctostapJiylos  Uva-Ursi  i^xwwC),  Sprengel. 


RHIZOMES  245 

Determinatioti  of  Extract. — By  extraction  with  cold  water,  as 
indicated  under  Ergot  (p.  225). 

By  extraction  with  hot  water,  as  described  in  the  introduction  to 
Leaves  (p.  239),  in  the  proportion  of  10  :  200. 

By  extraction  with  a  mixture  of  equal  parts  by  weight  of  90  per 
cent,  alcohol  and  water,  as  described  in  the  introduction  to  Flowers 
(III.)  (p.  236). 

VII.  RHIZOMES. 

The  rhizomes  are  examined  in  precisely  the  same  manner  as  the 
roots,  for  which  the  details  are  given  below  (p.  247).  The  yield  of 
either  aqueous  or  alcoholic  extract  is  determined  as  the  directions  for 
making  the  extract  may  require.  The  tests  of  the  Pharmacopoeia  are 
also  to  be  considered.  In  the  case  of  calamus  rhizome  the  yield  of 
alcoholic  extract  is  determined. 

Galangal. 

The  dried  rhizome  oi  Alpmia  offidnaruiii,  Hance. 
Determination  of  Extract. — By  extraction  with  68  per  cent,  alcohol 
in  the  usual  manner. 

Ginger. 

The  dried  rhizome  of  Zingiber  officinale,  Roscoe. 

Deterniinatiofi  of  Extract. — This  is  conducted  either  by  extracting 
with  a  mixture  of  i  part  of  90  per  cent,  alcohol  and  8  parts  of  water, 
or  with  6?)  or  90  per  cent,  alcohol. 

The  German  Pharmacopoeia  requires  that  powdered  ginger  should 
yield  on  ignition  not  more  than  7  per  cent,  of  ash. 

Hydrastis  (Golden  Seal). 

The  dried  rhizome  and  roots  of  Hydrastis  cattadettsis,  Linne. 

(a)  Deternmiation  of  Alcoholic  Extract. — This  is  conducted  according 
to  the  general  method  described  under  Roots  (VIII.).  The  yield 
should  be  not  less  than  20  per  cent.  It  has  been  found  to  vary  from 
2004  to  28-0  per  cent. 

(b)  Determination  of  Hydrastine. — The  following  method  is  that  of 
the  German  Pharmacopoeia: — To  6  g.  of  hydrastis  rhizome  in  moderately 
fine  powder,  contained  in  a  flask,  are  added  60  g.  of  ether,  and,  after 
vigorous  shaking,  10  c.c.  of  a  solution  of  ammonia  (sp.  gr.  0-960),  the 
mixture  being  then  allowed  to  stand  for  three  hours,  with  frequent 
and  vigorous  shaking.  When  the  liquid  has  become  perfectly  clear, 
40  g.  of  the  ethereal  solution  (=4  g.  of  hydrastis  rhizome)  are 
filtered  through  a  dry,  well-covered  filter  into  a  flask,  and  the  ether 
distilled  off.  The  residue  is  then  gently  heated  with  10  c.c.  of 
dilute   hydrochloric  acid  (i  part  of  acid,  sp.  gr.   M26,  to  99  parts  of 


246  DRUGS  AND  GALENICAL  PREPARATIONS 

water),  and  the  solution  passed  through  a  small  filter,  previously 
moistened  with  water,  into  a  separator,  the  flask  being  washed  twice 
successively  with  dilute  hydrochloric  acid  of  the  above  strength,  using 
5  c.c.  each  time.  These  liquids  are  passed  through  the  same  filter  into 
the  separator,  the  filter  being  finally  washed  with  a  little  water.  To 
the  united  acid  liquids  are  added  40  c.c.  of  ether,  the  mixture  being 
vigorously  shaken,  and  then  sufficient  solution  of  ammonia  to  impart 
an  alkaline  reaction,  after  which  the  mixture  is  at  once  shaken 
vigorously  for  two  minutes.  When  it  has  become  perfectly  clear,  the 
aqueous  liquid  is  drawn  off,  the  ethereal  liquid  remaining  in  the 
separator  again  shaken,  and,  when  clear,  30  c.c.  of  it  (  =  3  g.  of  hydrastis 
rhizome)  are  transferred  to  a  light,  tared  flask.  The  ether  is  then 
allowed  to  evaporate  at  a  moderate  heat,  and  the  residue  dried  at  100° 
until  the  weight  remains  constant.  The  amount  of  residue  should  be 
not  less  than  0-075  g-)  corresponding  to  at  least  2-5  per  cent,  of 
hydrastine,  C.2iH._,^OyN. 

The  same  percentage  of  hydrastine  is  required  by  the  United  States 
rharmacopceia,  when  determined  by  the  prescribed  method  of  assay. 

Male  Fern. 

The  rhizome  of  Aspiduim  Filix-mas  (Linne),  Swartz,  collected  in  the 
autumn,  divested  of  the  roots,  leaves,  and  dead  portions,  and  carefully 
dried. 

The  United  States  Pharmacopoeia,  under  the  title  of  Aspidiuvi, 
recognises  the  dried  rhizome  of  Dryopteris  Filix-mas  (Linne),  Schott, 
or  of  D.  via)-ginalis  (Linne),  Asa  Gray. 

Dctcniiiiiation  of  Extract. — 10-20  g.  of  the  rhizome,  dried  and  in 
moderately  fine  powder,  are  extracted  in  a  Soxhlet  apparatus  for  one 
and  a  half  to  two  hours  with  ether  (sp.  gr.  0720).  The  ether  is  then 
evaporated  off  in  a  tared  flask,  and  the  residue  dried  and  weighed. 

Rhubarb. 

The  dried  rhizome  of  RJicuni  palinatuiii,  Linne,  and  R.  officijialc^ 
Baillon. 

Determinatio7i  of  Extract. — Either  the  yield  of  aqueous  extract  is 
determined  by  the  cold  process,  as  described  under  Roots  (VII L),  or 
the  extraction  may  be  conducted  with  dilute  alcohol  according  to  the 
following  method  of  the  German  Pharmacopoeia  : — 

To  5  g.  of  rhubarb,  in  fine  powder,  are  added  50  c.c.  of  a  mixture 
of  equal  parts  by  weight  of  90  per  cent,  alcohol  and  water,  and  the 
mixture  allowed  to  stand  for  twenty-four  hours,  with  frequent  agitation  ; 
20  c.c.  of  the  clear,  filtered  liquid  are  then  evaporated  in  a  tared  dish, 
and  the  residue  dried  at  105°  until  the  weight  is  constant.     The  weight 


ROOTS  247 

should  be  not  less  than  07  g.,  corresponding  to  at  least  35  per  cent,  of 
extract. 

The  powdered  rhubarb  should  yield  on  ignition  not  more  than  12 
per  cent,  of  ash. 

VIII.  ROOTS. 

The  directions,  in  general,  are  as  follows,  according  to  whether  the 
yield  of  aqueous  or  alcoholic  extract  is  to  be  determined : — 

(a)  Aqueous  Extract. — To  10  g.  of  the  finely  powdered  root  are 
added  100  g.  of  cold  water,  and  the  mixture  allowed  to  stand  for 
twenty-four  hours,  with  frequent  stirring ;  the  liquid  is  then  passed 
through  a  dry  filter,  20  c.c.  of  the  filtrate  (  =  2  g.  of  the  root)  evaporated 
in  a  tared  dish,  and  the  residue  dried  at  100°  until  of  constant  weight. 

(b)  Alcoholic  Extract. — The  procedure  is  the  same  as  in  the  case  of 
the  aqueous  extract,  but  with  the  use  of  a  mixture  of  equal  parts  of 
alcohol  and  water. 

Belladonna. 

The  dried  root  of  Atropa  Bellado7ina,  Linne. 

Determination  of  Alkaloid  (according  to  C.  C.  Keller). — To  12  g. 
of  dried  belladonna  root,  in  the  form  of  powder,  and  contained  in  a 
flask,  are  added  90  g.  of  ether  and  30  g.  of  chloroform,  and  the 
mixture  allowed  to  stand  for  ten  minutes,  with  frequent  shaking. 
10  g.  of  a  solution  of  ammonia  (sp.  gr.  0-960)  are  then  added,  and  the 
maceration  continued  for  half  an  hour,  the  mixture  being  repeatedly 
shaken.  Subsequently  15  g.  of  water  are  added,  the  whole  shaken 
vigorously  for  a  few  minutes,  or  until  the  powdered  drug  has  agglomer- 
ated, and  100  g.  of  the  clear  liquid  then  decanted.  This  is  shaken 
three  times  successively  with  i  per  cent,  hydrochloric  acid,  the  com- 
bined acid  liquids  made  alkaline  with  ammonia,  these  extracted  with 
a  mixture  of  chloroform  and  ether,  the  ethereal  liquid  evaporated  in 
a  tared  flask,  and  the  residue  weighed.  The  latter  is  subsequently 
dissolved  in  a  little  alcohol,  the  solution  diluted  with  water,  and 
titrated  with  N\\o  hydrochloric  or  sulphuric  acid  with  the  use  of 
haematoxylin  as  the  indicator.  i  c.c.  of  iV/io  acid  =  00289  g. 
of  atropine. 

The  yield  of  alkaloid  should  be  not  less  than  0-5  per  cent.  {cf. 
also  the  method  of  assay  described  under  belladonna  leaves,  Section 
VI.,  p.  240). 

The  following  variations  in  yield  have  been  found  : — 

Aqueous  extract   .  .  .  20-0    to  23'33  per  cent. 

Alkaloid    ....     0-63  „     070        „ 

The  United  States  Pharmacopoeia  requires  that  belladonna  root 
should  yield  not  less  than  0-45  per  cent,  of  mydriatic  alkaloids,  when 
assayed  by  the  method  prescribed  for  belladonna  leaves. 


248  DRL'GS  AND  GALENICAL  PREPARATIONS 

Gentian. 

The  dried  rhizome  and  roots  of  Gcntiana  /utea,  Linne,  or  of  other 
species  of  Gctitiana,  of  which  the  German  Pharmacopoeia  specifies 
G.  pa7inonica,^ZQ'^o\\\  G.  purpurea,  \S\x\Xik.;  and  G.  punctata,  \J\x\x\(t. 

Deten)ii7iation  of  Extract. — For  the  preparation  of  extract  the  root 
is  treated  as  described  for  Frangula  bark,  under  (L)  (p.  235);  for  a 
Hquid  extract  it  is  extracted  with  a  mixture  of  equal  parts  of  alcohol 
and  water ;  and  for  a  tincture  with  68  per  cent,  alcohol. 

Ipecacuanha. 

The  dried  root  of  Uragoga  ipecacuanha  (Willdenow),  Baillon. 

(a)  Deterviination  of  Extract. — For  the  preparation  of  a  liquid 
extract  the  root  is  extracted  with  90  per  cent,  alcohol,  for  a  tincture 
with  68  per  cent,  alcohol,  and  for  the  preparation  of  the  syrup  with  a 
mixture  of  i  part  of  alcohol  and  8  parts  of  water, 

(b)  Dctermijiation  of  Alkaloid. — The  following  method  is  that  of 
the  German  Pharmacopoeia.  To  12  g.  of  finely  powdered  ipecacuanha, 
contained  in  a  flask,  are  added  90  g.  of  ether  and  30  g,  of  chloroform, 
and,  after  vigorous  shaking,  5  g.  of  a  solution  of  sodium  carbonate  (i :  2) 
and  5  g.  of  water,  the  mixture  being  then  allowed  to  stand  for  three 
hours,  with  frequent  vigorous  shaking.  When  it  has  become  perfectly 
clear,  60  g.  of  the  chloroform-ether  mixture  (  =  6  g.  of  ipecacuanha)  are 
passed  through  a  dry,  well-covered  filter  into  a  flask,  and  the  liquid 
distilled  off.  The  residue  is  heated  with  10  c.c,  of  dilute  hydrochloric 
acid  (i  part  of  acid,  sp.  gr.  1-126,  to  99  parts  of  water),  the  solution 
passed  through  a  small  filter,  previously  moistened  with  water,  into 
a  separator  (I.),  the  extraction  of  the  residue  being  then  repeated 
with  two  successive  portions  of  the  same  dilute  acid  as  above,  using 
5  c.c.  each  time,  these  liquids  passed  through  the  same  filter,  and  the 
flask  and  filter  finally  washed  well  with  water.  To  the  united  acid 
liquids  are  added  5  c.c.  of  chloroform,  then  a  solution  of  sodium 
carbonate  until  the  reaction  is  alkaline,  and  the  mixture  at  once 
shaken  vigorously  for  two  minutes.  When  perfectly  clear,  the  chloro- 
form solution  is  run  into  another  separator  (IL),  and  the  extraction 
repeated  three  times  in  the  same  manner  with  chloroform,  using  5  c.c. 
each  time.  To  the  united  chloroform  solutions  are  added  10  c.c.  of 
A710  hydrochloric  acid,  and  so  much  ether  that  the  chloroform-ether 
mixture  floats  on  the  surface  of  the  acid  liquid,  after  which  the  whole 
is  vigorously  shaken  for  two  minutes.  When  perfectly  clear,  the  acid 
liquid  is  passed  through  a  small  filter,  previously  moistened  with  water, 
into  a  flask  of  100  c.c.  capacity,  the  chloroform-ether  mixture  then 
shaken  three  times  successively  for  two  minutes  with  water,  using 
10  C.C.  each  time,  these  liquids  also  passed  through  the  same  filter, 


ROOTS  249 

which  is  finally  washed  with  water,  and  the  entire  liquid  diluted  with 
water  to  lOO  c.c.  50  c.c.  of  this  solution  (  =  3  g.  of  ipecacuanha)  are 
transferred  to  a  flask,  about  50  c.c.  of  water  added,  together  with  a 
freshly  prepared  solution  of  a  fragment  of  haematoxylin  in  i  c.c.  of 
alcohol,  and  so  much  Njio  potassium  hydroxide  solution  run  into 
the  liquid,  with  agitation,  that  the  mixture  assumes  a  deep  yellow 
colour,  which,  by  vigorous  agitation,  quickly  passes  into  bluish-violet. 
For  this  purpose  not  more  than  2-6  c.c.  of  Njio  potassium  hydroxide 
solution  should  be  required,  so  that  at  least  24  c.c.  of  N/io  hydrochloric 
acid  are  used  up  for  neutralising  the  alkaloids  present.  This  would 
correspond  to  a  minimum  of  1-99  per  cent,  of  alkaloids  (i  c.c.  Ayio 
hydrochloric  acid  =0-02482  g.  of  alkaloids,  calculated  as  emetine, 
C30H44O4N2,  with  haematoxylin  as  the  indicator). 

The  amount  of  alkaloid  has  been  found  to  vary  from  0-97  to 
3-20  per  cent. 

The  United  States  Pharmacopoeia  requires  that  ipecacuanha  shall 
yield  not  less  than  1-75  per  cent,  of  alkaloids,  when  assayed  according 
to  the  prescribed  method. 

Liquorice  (Russian). 

The  dried  root  of  Glycyrrhiza  glandtilifera,  Waldstein  and  Kitaibel. 

Determination  of  Extract. — If  the  liquorice  is  to  be  used  for  the 
preparation  of  an  extract  or  syrup,  the  yield  of  extract  is  determined 
by  the  aid  of  heat  in  the  following  manner : — 

To  10  g.  of  finely  cut  or  coarsely  powdered  liquorice  root,  contained 
in  an  enamelled  vessel  which  is  best  weighed  with  a  stirring  rod,  are 
added  300  g.  of  cold  water,  and  the  whole  allowed  to  stand  for  an  hour 
at  the  ordinary  temperature,  with  frequent  stirring.  It  is  then  slowly 
heated  to  boiling,  with  frequent  stirring,  and  evaporated  to  about 
210  g.  After  standing  overnight,  the  evaporated  water  is  replaced, 
the  mixture  again  stirred  vigorously,  and  the  whole  brought  upon  a 
dry  filter  ;  20  c.c.  of  the  clear  filtrate  (=1  g.  of  root)  are  then  evaporated 
in  a  tared  porcelain  dish  and  the  residue  dried  until  of  constant  weight. 

The  yield  of  extract  by  the  cold  process  can  be  determined  by 
extracting  with  a  mixture  of  99  g.  of  cold  water  and  i  g.  of  a  solution 
of  ammonia  (sp.  gr.  0-960)  in  a  closed  vessel.  For  the  purpose  of 
preparing  an  alcoholic  extract  or  syrup,  the  root  is  extracted  with 
100  c.c.  of  a  mixture  of  49  g.  of  90  per  cent,  alcohol,  48  g.  of  water,  and 
3  g.  of  solution  of  ammonia  (sp.  gr.  0-960). 

Rhatany. 

The  dried  root  of  Kravieria  triandra,  Ruiz  and  Pavon  (Peruvian 
Rhatany),  and  of  K.  argentea,  Martius  (Para  or    Brazilian   Rhatany). 


250  DRUGS  AND  GALENICAL  PREPARATIONS 

In  addition  to  these  two  sorts  the  United  States  Pharmacopoeia  also 
recognises  Savaniila  Rhatan)',  from  K.  Ixina,  Linne. 

Dcterviiuation  of  Extract. — The  yield  of  aqueous  extract  is 
determined  by  the  cold  process,  as  described  under  Ergot  (p.  225). 

Senega. 

The  dried  rhizome  and  roots  oi  Polygala  Senega,  Linn(^. 

Dcteri)iinatio7i  of  Extract. — This  is  conducted  as  follows,  according 
to  the  use  of  the  roots  for  the  preparation  of  (i)  syrup  ;  (2)  solid  extract ; 
(3)  liquid  extract ;  or  (4)  permanent  extract  ("  Daucrextrakt,"  Dieterich). 

(i)  B}'  extraction  with  a  mixture  of  i  part  of  90  per  cent,  alcohol 
and  3  parts  of  water. 

(2)  By  extraction  with  a  mixture  of  2  parts  of  90  per  cent, 
alcohol  and  3  parts  of  water. 

(3)  By  extraction  with  a  mixture  of  2  parts  of  90  per  cent, 
alcohol  and  i  part  of  water. 

(4)  By  extraction  with  either  cold  or  hot  water.  The  extraction 
with  hot  water  is  carried  on  for  a  quarter  of  an  hour  in  a  hot- 
water  bath. 

Valerian. 
The  dried  rhizome  and  roots  of  Valeriana  officinalis,  Linne. 
Determination  of  Extract. — This  is  conducted  in  the  usual  manner 
with  a  mixture  of  equal  parts  of  alcohol  and  water. 

IX.  SEEDS. 

Kola  Seeds.     Kola  Nuts. 

The  seeds  of  Cola  vera,  Schumann,  or  of  Cola  acuminata,  Schott 
and  Endlichcr. 

The  following  methods  of  examination  have  been  given  by 
K.  Dieterich: — 

(a)  Determination  of  Total  Alkaloid. — 10  g.  of  the  finely  rasped 
drug,  which  has  been  uniformly  moistened  with  water,  are  mixed  with 
10  g.  of  granular,  unslaked  lime,  and  the  mixture  placed  in  an  extraction 
thimble.  This  is  then  extracted  with  chloroform  in  a  Soxhlet  apparatus 
for  three-quarters  of  an  hour,  or  only  so  long  as  the  chloroform  runs  off 
clear,  then  washed  with  chloroform,  and  the  solution  evaporated  in  a 
dish  to  approximate  dryness.  The  residue  thus  obtained  is  taken  up 
with  20  c.c.  of  iV/i  hydrochloric  acid,  by  the  aid  of  a  very  gentle  heat, 
and  the  solution  filtered  into  a  separator  of  100  c.c.  capacity,  the  dish 
and  filter  being  carefully  washed,  and  the  washings  added  to  the  acid 
liquid.  The  contents  of  the  separator  are  made  strongly  alkaline  with 
ammonia,  allowed  to  stand  for  a  quarter  of  an  hour,  with  frequent 
shaking,  and  then  extracted  with  three  successive  portions  of  chloroform, 
using  20  c.c.  each  time.     The  united  chloroform  solutions  are    finally 


SEEDS  251 

evaporated  in  an  Erlenmeyer  flask  or  in  a  crystallising  basin,  in  the 
latter  case  placing  the  basin  in  a  dish  of  hot  water  but  not  in  a 
steam-bath,  in  order  to  prevent  loss  by  the  creeping  of  the  liquid,  and 
the  caffeine,  which  is  now  quite  white,  dried  until  the  weight  is 
constant.  The  weight  obtained,  multiplied  by  lo,  gives  the  percentage 
of  total  alkaloid. 

(b)  Free  aiid  combined  Alkaloid  and  Fat. —  lo  g.  of  the  finely  rasped, 
dry  drug  are  mixed,  without  previously  being  moistened,  with  lo  g.  of 
coarse,  purified  sand,  and  extracted  for  two  hours  in  a  Soxhlet  apparatus 
with  chloroform.  The  resulting  solution  is  evaporated,  the  residue 
dried  until  of  constant  weight,  and  the  total  weight  of  fat  and  free 
caffeine  determined.  This  mixture  is  extracted  with  boiling  water,  the 
solution  filtered,  and  the  filter  carefully  washed.  The  aqueous  solution 
is  evaporated,  and  the  crude  caffeine,  for  the  purpose  of  its  purification, 
taken  up  with  20  c.c.  oi N\\  h}'drochloric  acid,  as  in  the  determination 
of  total  alkaloid.  The  acid  solution  is  filtered,  made  alkaline  with 
ammonia,  and,  after  standing  for  a  quarter  of  an  hour,  extracted  three 
times  successively  with  chloroform.  The  united  chloroform  liquids  are 
then  evaporated,  and  the  residue  dried  until  the  weight  is  constant. 
This  weight,  multiplied  by  10,  gives  the  percentage  of  free  caffeine. 
By  subtracting  the  amount  of  the  latter  from  that  of  the  caffeine  arid 
fat,  as  determined  above,  the  amount  of  fat  present  is  ascertained.  The 
difference  between  the  amount  of  free  caffeine  and  that  of  the  total 
alkaloid  represents  the  combined  caffeine. 

(c)  Determination  of  Moisture. — 5  g.  of  the  finely  rasped  drug  are 
dried  in  a  platinum  dish  at  100°  until  the  weight  is  constant. 

(d)  Determination  of  Ash. — The  5  g.  of  drug  which  had  been  used  for 
the  determination  of  moisture  are  ignited  until,  after  cooling  in  a 
desiccator,  the  weight  remains  constant. 

(e)  Test  for  Identity. — 20  g.  of  the  drug  are  mixed  with  10  g.  of 
calcined  magnesia,  the  mixture  moistened  with  dilute  alcohol,  and  then 
extracted  with  100  g.  of  the  latter  by  digestion  at  a  gentle  heat,  which 
is  best  effected  by  allowing  the  mixture  to  stand  in  a  warm  room  for 
twelve  hours.  The  liquid  is  then  expres.sed,  filtered,  and  the  filtrate 
transferred  to  a  white  glass  vessel,  the  width  of  which  is  at  least  10  cm. 
In  a  layer  of  this  depth  the  liquid  will  show  a  bluish-green  fluorescence, 
resembling  that  of  curcuma  tincture.  This  reaction  is  only  given  by 
unroasted  kola  powder. 

The  following  are  the  minimum  and  maximum  values  obtained  : — 
Total  Alkaloid  .  .  .     i-o      to    2-0      per  cent. 


Free  Alkaloid  . 

Combined  Alkaloid 

Fat 

Moisture 

Ash 


o-io6  „  0778 

0788  „  1-282 

0324  „  1-298 

9-49     ,,  13-57 

279     »  5-46 


252  DRUGS  AND  GALENICAL  PREPARATIONS 

Requirements. — The  extreme  limits  should  be  within  the  above 
figures,  and  the  drug  should  contain  the  largest  possible  amount  of 
alkaloid,  but  not  less  than  i  per  cent.,  with  a  preponderating  amount 
of  combined  alkaloid. 

It  may  be  noted  that,  according  to  Gadamer,  the  caffeine  is  present 
in  only  a  very  loose  form  of  combination,  and  that,  both  in  the  free  and 
combined  form,  it  is  probably  first  produced  in  the  process  of  dr}-ing. 
The  much  shorter  method  of  examination  of  C.  C.  Keller  or  that  of 
Siedler,^  with  the  use  of  ammoniacal  chloroform,  does  not  give  so  pure 
a  caffeine,  but  suffices  for  a  crude  analysis. 

Black  Mustard  Seed. 

The  ripe  seed  of  Brassica  tiigra  (Linne),  Koch. 

Detennination  of  the  Essential  Oil. — The  following  method  is  that 
of  the  German  Pharmacopoeia : — To  5  g.  of  powdered  mustard  seed, 
contained  in  a  flask,  are  added  100  c.c.  of  water  at  20  -25^  The 
corked  flask  is  then  allowed  to  stand  for  two  hours,  with  repeated 
agitation,  20  c.c.  of  alcohol  and  2  c.c.  of  olive  oil  are  added,  and  the 
mixture  distilled  with  careful  condensation.  The  first  40-50  c.c. 
which  pass  over  are  collected  in  a  flask  of  100  c.c.  capacity  which 
contains  10  c.c.  of  a  solution  of  ammonia  (sp.  gr.  0-960),  and  20  c.c.  of 
Njio  silver  nitrate  solution  are  added.  A  small  funnel  is  then  placed  in 
the  flask,  and  the  mixture  heated  for  an  hour  in  a  water-bath ;  after 
cooling,  it  is  diluted  with  water  to  100  c.c.  To  50  c.c.  of  the  clear 
filtrate  are  added  6  c.c.  of  nitric  acid  and  i  c.c.  of  ferric  ammonium 
sulphate  solution  (i  part  of  ferric  ammonium  sulphate  to  be  dissolved 
as  required  in  a  mixture  of  8  parts  of  water  and  i  part  of  dilute 
sulphuric  acid  of  sp.  gr.  M09-M  14)  ;  not  more  than  6-5  c.c.  of  A710 
ammonium  thiocyanate  solution  should  then  be  required  to  produce  a 
red  coloration,  which  would  correspond  to  at  least  0-7  per  cent,  of  all\l 
mustard  oil  (i  c.c.  of  A710  silver  nitrate  solution  =  0004956  g.  of  allyl 
mustard  oil,  with  ferric  ammonium  sulphate  as  the  indicator). 

i^.— GALENICAL  PREPARATIONS. 
Since  the  manufacture  of  galenical  preparations  has  become  a 
branch  of  industry  on  a  large  scale,  and  is  no  longer  restricted  to  the 
pharmacy,  methods  for  their  examination  have  been  worked  out. 
This  has  been  rendered  necessary  by  the  fact  that,  as  shown  in  the 
preceding  Section,  "  Resins,  Balsams,  and  Gum-Resins,"  the  crude 
materials  and  drugs  used  for  this  purpose  are  not  only  subject  to  great 
variations,  but  also  occur  in  commerce  of  such  poor  quality  that  the 
galenical  preparations  made  from  them  must  naturally  be  inferior 
in  character.     Although  the  methods  for  the  examination  of  galenical 

1  Ber.  d.  deutsch.  pharm.  G(S.,  1898,  p.  18. 


GALENICAL  PREPARATIONS  253 

preparations,  such  as  tinctures  and  extracts,  cannot  be  regarded  as 
final,  they,  nevertheless,  permit  of  forming  an  opinion  which  is  to 
some  extent  useful  respecting  their  quality  and  that  of  the  drugs 
from  which  they  were  made.  The  methods  employed  depend 
upon  the  observation  of  such  physical  characters  as  transparency, 
colour,  odour,  taste,  specific  gravity,  and,  when  practicable,  the 
quantitative  determination  of  some  essential  constituent.  Such  methods 
of  examination  have  now  been  incorporated  to  a  large  extent  in  the 
German  Pharmacopoeia,  whereas  the  British  and  United  States 
Pharmacopoeias  do  not  as  yet  describe  the  physical  characters  of 
galenical  preparations,  and  requirements  respecting  the  control  of 
quality  or  strength  are  restricted  to  those  preparations  of  special 
potency  whose  active  constituents  permit  of  being  quantitatively 
determined. 

The  following  data  comprise  some  of  the  special  methods  of 
examination  : — 

Papers. 

Test  Papers. 

{A'ccordlng  to  E.  Dieterick.) 

Sensitiveness. — Ten  different  strengths  of  dilute  sulphuric  acid  are 
prepared,  which  should  contain  i  part  of  SO3  in  1000,  5000,  10,000, 
20,000,  30,000,  40,000,  50,000,  60,000,  80,000,  and  100,000  parts  of 
water  respectively,  and  also  ten  dilute  solutions  of  ammonia  which 
shall  contain  NH3  in  the  same  proportions.  The  test  papers  prepared 
from  filter  paper  are  then  examined  for  their  sensitiveness  by  dipping 
a  strip  of  the  paper  once  in  the  solutions  of  sulphuric  acid  or  ammonia, 
in  the  order  of  strength  indicated  above,  and  observing  with  which 
solution  a  change  of  colour  takes  place. 

The  test  papers  prepared  from  writing  paper  are  examined  by 
placing  on  them  a  drop  of  the  above  solutions. 

The  papers  should  respond  to  the  following  limits  of  sensitiveness  : — 

Congo  Red  Paper  .  .  i  :  5000   to  i  :  10,000  SO3 

Curcuma  Paper    .  .  .  i  :  5000     „  i  :  10,000  NH3 

Blue  Litmus  Paper  .  .  i  :  10,000  „  i  :  40,000  SO3 

Red  Litmus  Paper  .  .  I  :  10,000  „  i  :  30,000  NH3. 

Mustard  Paper  and  Mustard  Lint. 

{According  to  K.  Dieterich  and  the  German  Pharmacopcsta.) 

(a)  Amount  of  Mustard  Flour. — This  is  determined  by  carefully 
scraping  the  mustard  with  a  knife  from  100  sq.  cm.  and  weighing  it. 

(b)  Determination   of  Mustard  Oil} — 100   sq.  cm.  of  the  mustard 

1  Cf,  the  determination  of  essential  oil  in  black  mustard  seed,  under  Drugs.  Also 
the  determination  of  mustard  oil  in  mustard  flour,  by  C.  Brioux,  Ann.  Cliim.  analyi.,  191 2,  17,  3  ; 
J.  Soc.  C/iem.  Ind.,  1912,  31,  148  ;  and  Greenish  and  Bartlett,  Pharm.J.,  1912,  88,  203. 


254  DRUGS  AND  GALENICAL  PREPARATIONS 

paper,  cut  in  strips,  arc  placed  in  a  flask,  and  50  c.c.  of  water  at  20°-25"' 
added.  The  flask  is  then  corked,  allowed  to  stand  for  two  hours  with 
repeated  agitation,  10  c.c.  of  alcohol  and  2  c.c,  of  olive  oil  added,  and 
the  mixture  distilled  with  careful  condensation.  The  first  30  c.c.  which 
pass  over  arc  collected  in  a  flask  of  100  c.c.  capacity  which  contains 
10  c.c.  of  a  solution  of  ammonia  (sp.  gr.  0-960),  and  10  c  c.  of  A'  10  silver 
nitrate  solution  are  added.  A  small  funnel  is  then  placed  in  the  flask,  and 
the  mixture  heated  for  an  hour  in  the  water-bath,  when,  after  cooling, 
it  is  diluted  with  water  to  100  c.c.  To  50  c.c.  of  the  clear  filtrate  are 
added  6  c.c.  of  nitric  acid  and  i  c  c.  of  ferric  ammonium  sulphate 
solution;  not  more  than  3-8  c.c.  of  A710  ammonium  thiocyanate 
solution  should  then  be  required  to  produce  a  red  coloration,  which 
would  correspond  to  at  least  001 19  g.  of  allyl  mustard  oil  in  100  sq.  cm. 
(i  c.c.  of  A710  silver  nitrate  solution  =  0-004956  g.  of  allyl  mustard  oil, 
with  ferric  ammonium  sulphate  as  the  indicator). 

The  mustard  paper  and  mustard  lint  should  conform  to  the 
following  limits  : — 

I.  Coarse  Flour. 

Coarse  Mustard  Flour  to  100  sq.  cm.,  2-oi6-4-55i  g. 
Mustard  oil,  calculated  on  the  flour, 0-89- 1-57  per  cent. 

I I.  Fine  Flour. 

Fine  Mustard  Flour  to  100  sq.  cm.,  1-50-2-991  g. 
Mustard  oil,  calculated  on  the  flour,  0-80-1-44  per  cent. 

III.  Mustard  Lint. 

Mustard  Flour  to  100  sq.  cm.,  2-1-2-711  g. 

Mustard  oil,  calculated  on  the  flour,  i-ii-i-2i  per  cent. 

The  British  Pharmacopoeia  directs  that  CJiarta  Sitiapis  (Mustard 
Plaster)  should  be  prepared  by  spreading  a  mixture  of  5  g.  of  equal 
parts  of  black  and  white  mustard  seed,  deprived  of  fixed  oil,  with  a 
sufficient  quantity  of  solution  of  india-rubber,  over  about  2  sq.  dm.  of 
cartridge  paper,  whilst  the  United  States  Pharmacopoeia  requires  of 
Mustard  Paper  that  a  surface  of  60  sq.  cm.  should  contain  about  4  g.  of 
black  mustard,  deprived  of  fatty  oil. 

Plasters. 

Plasters  having  a  rubber  basis,  which* are  now  most  largely  used  in 
medical  practice,  should  be  examined  first  of  all  for  the  amount  of 
caoutchouc  they  contain. 

A  method  for  the  determination  of  caoutchouc  has  been  worked  out 
by  K.  Dieterich.^ 

'  "  Ueber  die  quantitative    Bestimmung  von    Kautschuk  in  Kautschuk-Pflasterii,"  P/uirm. 
Zeit,^  1903,  No.  78,  and  the  Helfenberger  .AnnaUn^  KJ03. 


LIQUID  OR  FLUID  EXTRACTS  255 

The  general  method  for  the  examination  of  plasters  consists  in  the 
determination  of  the  water.  This  is  effected  by  heating  i  g.  of  the 
respective  plaster,  contained  in  a  tared,  shallow,  porcelain  dish,  in  a 
drying  oven  at  loo^,  until  the  weight  remains  constant. 

The  determination  of  glycerin,  which  is  sometimes  carried  out,  is 
very  uncertain  ;  a  reliable  method  is  required  before  any  conclusions 
can  be  drawn  as  to  the  amount  of  glycerin  present. 

Liquid  or  Fluid  Extracts. 

According  to  the  general  method  of  examination  the  following 
points  are  to  be  considered  : — 

(a")  Tests  for  Identity. — See  the  Helfenbei'ger  Aimalen,  1891,  pp.  50-80. 

(b)  Specific  Gravity  at  15°. 

(c)  Dry  Residue  at  [00°. — 5  g.  of  the  liquid  extract  are  evaporated 
in  a  previously  ignited  and  weighed  platinum  dish,  and  the  residue 
dried  at  100°  until  the  weight  is  constant. 

(d)  AsJi. — The  dry  residue  is  ignited. 

(e)  Exaniinatio7t  according  to  the  Pharmacopoeia. — The  number  of 
liquid  extracts  adopted  .by  the  national  pharmacopoeias  not  only 
varies  considerably,  but  in  many  cases  there  are  also  important 
differences  with  respect  to  their  method  of  preparation,  or  in  the 
nature  of  the  solvent  employed  for  the  extraction  of  the  drug.  In 
accordance  with  these  facts  preparations  bearing  the  same  name 
may  differ  appreciably  in  character,  and  in  the  examination  of  such 
products  consideration  must  therefore  be  taken  of  the  requirements  of 
the  particular  pharmacopoeia  to  which  they  are  expected  to  conform. 
These  differences  are,  moreover,  by  no  means  constant,  since  changes 
in  the  method  of  preparation  or  in  strength  are  frequently  made  in 
successive  revisions  of  a  pharmacopoeia.  The  British  Pharmacopoeia 
directs  the  following  liquid  extracts  to  be  assayed  for  the  proportion 
of  their  active  constituents : — Belladonna  root,  cinchona,  ipecacuanha, 
nux  vomica,  and  opium.  In  the  United  States  Pharmacopoeia 
such  requirements  are  extended  to  the  following  fluid  extracts: — 
Aconite,  belladonna  root,  cinchona,  coca,  colchicum  seed,  conium, 
guarana,  hydrastis,  hyoscyamus,  ipecacuanha,  nux  vomica,  pilocarpus, 
scopola,  and  strammonium. 

A  special  method  is  given  for  the  following  unofficial  preparation : — 

Liquid  Extract  of  Kola. 

(From  unroasted  nuts,  according  to  K.  Dieterich.) 

(a)  Determinatio?t  of  Total  Alkaloid. — 20  g.  of  the  liquid  extract  are 
evaporated  to  a  syrupy  consistency,  or  until  all  the  alcohol  has  been 
removed,  and  the  residue  then  treated  as  described  under  Kola  Nuts 


256  DRUGS  AND  GALENICAL  PREPARATIONS 

(Section  IX.,  Seeds,  p.  250).     The  weight  of  total  alkaloid,  multiplied  by 
5,  expresses  the  percentage. 

(b)  Free  and  CoDibined  Alkaloid. — 20  g.  of  the  liquid  extract  are 
evaporated  to  a  syrupy  consistency,  or  until  all  the  alcohol  has  been 
removed,  and  the  residue  treated  as  described  under  Kola  Nuts  (/;) 
(p.  251).  By  multiplying  with  5  the  percentage  of  free  caffeine  is 
obtained,  and  by  subtracting  the  latter  from  the  total  alkaloid  the 
percentage  of  combined  caffeine  is  indicated. 

The  purification  of  the  caffeine  can  only  be  effected  by  means  of 
acid,  since  many  liquid  extracts  contain  glycerin,  from  which  the 
caffeine  cannot  be  separated  by  either  water  or  alcohol. 

(c)  Ash 

(d)  Specific  Gravity  \  According  to  the  usual  methods. 

(e)  Residue,  dried  at  100 

(f)  Identification. — The  identification  of  liquid  extract  of  kola  may 
be  effected  either  with  the  alkaloidal  residue  obtained,  or  with  the 
extract  itself.  In  the  first  case  the  identification  depends  upon  the 
purple  coloration  which  caffeine  gives  with  chlorine  water  and 
ammonia  (the  so-called  murexide  reaction),  or,  if  the  extract  be  used, 
20  g.  of  the  liquid  are  evaporated,  the  residue  triturated  with  a  solution 
of  ammonia,  and  then  shaken  with  ether.  On  evaporating  the  ethereal 
liquid,  a  residue  will  be  obtained  which,  although  impure,  yields  a  purple 
colour  with  the  above  reagents. 

The  figures  obtained  for  the  extract  should  be  within  the  following 
limits,  which  will  indicate  that  it  has  been  prepared  from  the  more  active 
unroasted  kola  nuts  : — 

Total  Caffeine 

Free  Caflfeine 

Combined  Caffeine 

Dry  Residue 

Ash  ..... 

Specific  Gravity  at  15° 

Thick  Extracts  and  Dry  Extracts. 

In  addition  to  the  liquid  or  fluid  extracts  the  German  Pharmacopoeia 
recognises  the  following  three  forms  of  an  extract : — 

I.  T/iin  Extracts,  which  have  a  degree  of  fluidity  resembling  that 
of  fresh  honey ;  2.  Thick  Extracts,  which,  when  cold,  do  not  permit  of 
being  poured  ;  and  3.  Dry  Extracts,  which  are  such  as  can  be  powdered. 
In  other  pharmacopoeias  their  characters  are  designated  as  "soft," 
"  firm,"  "  in  powder,"  of  a  "  pilular  consistence,"  etc. 

The  general  method  for  the  examination  of  the  above-mentioned 
extracts  is,  according  to  E.  Dieterich,  as  follows : — 

(a)  Reactions  for  Identity. 


0-95  to 

1-5   per  cent 

O-IIO  „ 

o-8io    „ 

.  0-03  „ 

I-OI9 

.  I4-0   „ 

I7-0 

I -04  „ 

1-42    „ 

.   0-974  „ 

0-976. 

TINCTURES.     OINTMENTS  257 

(b)  Loss  on  djyijig  at  ioo°. — 2  g.  of  the  extract  are  dried  at  ioo° 
in  an  ignited  and  weighed  platinum  dish  until  the  weight  is  constant. 

(c)  Ash. — The  dried  extract  is  incinerated. 

(d)  Examination  according  to  the  Pharmacopoeia. — The  remarks  con- 
cerning the  variations  in  liquid  or  fluid  extracts  are  equally  applicable 
to  the  so-called  solid  extracts.  Among  those  recognised  by  the  British 
Pharmacopoeia  the  following  are  directed  to  be  assayed  for  the  pro- 
portion of  active  constituent : — Belladonna  root,  nux  vomica,  and  opium. 
The  United  States  Pharmacopoeia  extends  these  requirements  respect- 
ing strength  to  the  following  extracts : — Belladonna  leaves,  colchicum 
corm,  hyoscyamus,  nux  vomica,  opium,  physostigma,  scopola,  and 
strammonium. 

Tinctures. 

The  class  of  galenical  preparations  known  as  "  Tinctures  "  exhibits 
not  only  great  variation  with  respect  to  the  number  adopted  by  the 
different  national  pharmacopoeias,  but  also  with  regard  to  their  mode 
of  preparation  and  strength.  No  general  standards  can  therefore  be 
adopted  for  them,  such  as  those  of  specific  gravity  and  the  amount  of 
dry  residue  which  they  5'ield  on  evaporation,  and  the  more  specific 
requirements  must  naturally  be  in  conformity  with  those  of  the 
respective  pharmacopoeias.  The  British  Pharmacopoeia  directs  the 
tinctures  of  belladonna,  nux  vomica,  and  opium  to  be  assayed  for 
alkaloid,  and  the  tincture  of  jalap  is  required  to  contain  a  definite 
amount  of  resin ;  whereas  the  United  States  Pharmacopoeia  extends 
these  more  precise  requirements  to  the  tinctures  of  aconite,  belladonna, 
colchicum  seed,  hydrastis,  hyoscyamus,  nux  vomica,  opium,  physostigma, 
and  strammonium. 

Ointments. 

The  British  and  United  States  Pharmacopoeias  restrict  their  require- 
ments concerning  ointments  and  cerates  to  the  prescribed  methods  of 
preparation  and  strength.  The  only  exception  is  the  more  precise 
requirements  of  the  latter  work  for  the  following  preparation  : — 

Mercurial  Ointment. 

The  United  States  Pharmacopoeia  directs  that  the  amount  of 
mercury  contained  in  this  preparation  shall  be  determined  by  the 
following  method:^ — Weigh  lo  g.  of  mercurial  ointment  in  a  tared  dish, 
melt  it,  then  remove  it  from  the  flame  and  add  50  c.c.  of  warm  petroleum 
spirit.  Stir  the  mixture  well,  allow  the  mercury  to  settle  completely, 
and  decant  the  petroleum  spirit.  Wash  the  residue  with  successive 
portions  of  10  c.c.  each  of  warm  petroleum  spirit  until  it  is  entirely  free 

1  For   the   volumetric  determination   of    mercury   in    miercurial    preparations    see    Crewe, 
Pharm./.,  1908,  81,  359 ;  and  Cowie,  ibid.,  1911,  87,  885. 

Ill  R 


258  DRUGS  AND  GALENICAL  PREPARATIONS 

from  fatty  matter,  carefully  retain  all  the  separated  mercury  in  the  dish, 
and  allow  all  traces  of  the  petroleum  spirit  to  evaporate.  Add  to  the 
residue  lo  c.c.  of  dilute  hydrochloric  acid  (lo  per  cent.),  heat  gently, 
and  stir  with  a  glass  rod  until  the  mercury  collects  in  a  globule.  Pour 
off  the  acid,  warm  the  mercury  with  a  little  distilled  water,  dry  the 
globule  on  filter  paper,  and  weigh.  The  mercury  should  weigh  not  less 
than  4-9  g. 

The  corresponding  preparation  of  the  British  Pharmacopcuia 
{^Ungiicntuvi  Hydrargyri)  contains  about  48-5  per  cent,  of  mercur}-,  while 
that  of  the  German  Pharmacopoeia  {Ungucntiini  Hydrarg}'ri  cincrcu))i) 
contains  30  per  cent,  of  mercury. 


Literature. 

British  Phannacopccia,  1898. 

British  Pharmaceutical  Codex,  191 1. 

Deutsches  Arzneibuch,  5th  edition,  1910. 

Dispensatory  of  the  United  States  of  America,  latest  edition. 

Greenish,  H.  G. — Materia  Medica,  1909. 

Greenish,  H.  G. — The  Microscopical  Examination  of  Foods  and  Drugs,  19 10. 

The  National  Standard  Dispensatory,  latest  edition. 

United  States  Pharmacopceia,  8th  revision,  1900,  published  1905. 


ESSENTIAL  OILS 

By  E.  GiLDEMElSTER,  Ph.D.,  Leipzig.  English  translation  revised  by 
Frederick  B.  Power,  Ph.D.,  LL.D.,  Director  of  the  Wellcome  Chemical 
Research  Laboratories,  London. 

The  'examination  of  essential  oils  for  the  purpose  of  detecting 
adulterations  is  conducted  partly  by  physical  and  partly  by  chemical 
methods. 

In  the  first  place,  by  determining  the  physical  properties  it  is 
ascertained  whether  the  oil  under  examination  is  a  normal  one.  That 
is  the  case  if  all  the  constants  are  within  the  limits  adopted  for  pure 
oils.  The  chemical  examination,  as  a  rule,  affords  information  regarding 
the  quality  of  the  oil,  and_  by  this  means  the  nature  and  amount  of  any 
adulterant  present  may  also  be  found. 

The  physical  tests  comprise  the  determination  of  the  specific  gravity, 
optical  rotatory  power,  and  solubility  in  alcohol  of  different  strengths, 
sometimes  also  the  congealing  point,  boiling  point,  and  amount  of 
residue  left  on  evaporation.  The  usual  adulterants,  such  as  alcohol, 
fatty  oil,  petroleum,  oil  of  turpentine,  cedar-wood  oil,  etc.,  almost  always 
affect  one  or  more  of  the  physical  constants,  and  may  thus  be  detected. 
For  example,  oil  of  turpentine  when  added  to  oil  of  sweet  orange 
diminishes  its  rotatory  power,  while  the  presence  of  cedar-wood  oil  in 
oil  of  lavender  renders  the  latter  insoluble  in  70  per  cent,  alcohol.  The 
adulteration  of  any  essential  oil  with  alcohol  causes  a  decrease  in 
specific  gravity,  while  the  addition  of  petroleum  to  the  oil  of  star-anise 
lowers  its  congealing  point  and  influences  its  solubility  in  90  per  cent, 
alcohol. 

The  chemical  examination  of  an  essential  oil  is  closely  connected  with 
its  physical  tests.  If  a  definite  adulteration  is  suspected,  an  attempt  should 
be  made  to  isolate  the  adulterant  and  to  identify  it.  Even  when  an  oil 
has  been  found  to  be  normal,  a  determination  of  its  quality  is  frequently 
desirable,  but  among  the  methods  subsequently  to  be  described  the  one 
to  be  employed  would  depend  upon  the  composition  of  the  respective 
oil.  The  chief  constituents  of  some  oils,  and  those  which  determine  its 
value,  are  alcohols,  while  in  other  cases  they  are  esters,  aldehydes, 
phenols  or  ketones,  and  by  their  quantitative  determination  information 
is  not  only  obtained  with  regard  to  the  normal  or  abnormal  character 
of  the  oil,  but  also  respecting  its  quality.     Thus,  of  two  unadulterated 

259 


260  ESSENTIAL  OILS 

lavender  oils,  that  would  be  considered  the  better  which  contains  the 
larger  percentage  of  esters.  Cassia  oil  is  valued  according  to  its  con- 
tent of  cinnamic  aldehyde,  caraway  oil  according  to  the  amount  of 
ketone  it  contains,  and  clove  oil  according  to  the  amount  of  its 
phenolic  constituent. 

Determination  of  the  Physical  Constants. 

Specific  Gravity. — When  a  sufficient  quantity  of  material  is  avail- 
able, the  specific  gravity  is  most  conveniently  determined  by  means  of 
the  hydrostatic  balance  of  Mohr  or  Westphal.  If  the  amount  of  oil  is 
not  sufficient  for  this  method,  a  pyknometer  may  be  used,  the  tempera- 
ture being  maintained  at  15". 

Optical  Rotatory  Power. — The  rotatory  power  of  essential  oils  can 
be  determined  in  an)-  polarising  apparatus  which  is  adapted  for  sodium 
light ;  the  half-shadow  apparatus  of  Laurent  is  especially  to  be  recom- 
mended. In  the  case  of  dark  oils,  short  observation  tubes  having  a 
length  of  50  and  20  mm.  may  be  used,  in  order  to  avoid  dilution  with  a 
solvent.  The  angle  of  rotation,  which  is  directly  observed  in  a  100 
mm.  tube,  is  designated  as  «,  and  the  specific  rotatory  power  ^  as  [a]i„ 

which    is    calculated    according    to    the    formula    [a]^  =  _ii-       In    this 

formula  /  denotes  the  length  of  the  tube  in  millimetres,  and  d  the 
specific  gravity  of  the  liquid.  In  general,  it  is  not  necessary  to  maintain 
a  definite  temperature,  but  with  some  oils,  such  as  those  of  lemon  and 
sweet  orange,  the  determination  is  conducted  at  20°. 

Solubility. — For  the  customary  determination  of  the  solubility  of 
essential  oils,  alcohol  of  70,  80,  and  90  per  cent,  by  volume  is  chiefly 
employed.  To  i  c.c.  of  the  oil,  in  a  small  graduated  cylinder,  alcohol  of 
a  definite  strength  is  added,  drop  by  drop,  until  solution  is  effected.  In 
most  cases  the  liquid  will  remain  clear  when  further  amounts  of  the 
solvent  are  added,  but  sometimes  an  opalescent  turbidity  will  subse- 
quently appear,  even  with  pure  oils.  If  the  oil  under  examination 
contains  petroleum,  this  will  separate  on  the  surface  of  the  liquid  in 
drops  after  standing  for  a  time,  whereas  fatty  oil  will  collect  at  the 
bottom  of  the  vessel.  Cedar-wood  oil,  copaiba  oil,  and  gurjun  oil,  as 
well  as  oil  of  turpentine,  are  quite  sparingly  soluble  in  alcohol,  and  are 
indicated  by  this  property  when  they  have  been  added  with  a  fraudulent 
purpose  to  other  more  readily  soluble  oils. 

Congealing  Point. — The  apparatus  employed  in  the  laboratory  of 
Schimmel  &  Co.-  for  determining  the  congealing  point  of  essential  oils, 

'  Cf.  H.  Landolt,  Das  optische  Dre/iungsvermogen  organischer  Substanzeit,  2nd  Edition,  1898. 
English  translation  by  J.  H.  Long,  The  Optical  Rotating  Power  0/  Organic  Substances  and  its 
Practical  Applications,  1902. 

'^  Semi-annual  Report  of  Schimmel  &  Co.,  October  i8y8,  p.  43. 


PHYSICAL  CONSTANTS 


261 


such  as  those  of  anise,  star-anise,  and  fennel,  is  adapted  from  tlie  well- 
known  apparatus  of  Beckmann  for  determining  molecular  weights  by 
the  depression  of  the  freezing  point,  and  has  the  form  represented 
in  Fig.  46. 

The  battery  jar  A  serves  as  a  receptacle  for  the  cooling  liquid  or 
freezing  mixture.  The  glass  tube  B  suspended  from  the  metal  cover 
forms  an  air-jacket  around  the  freezing  tube  C,  and  prevents  the  pre- 
mature solidification  of  the  oil  to  be  tested.  The  freezing  tube  C  is 
wider  at  the  top,  and  becomes  narrower  at  the  place  where  it  rests  on 
the  rim  of  the  tube  B.  In  order  to  retain  C  in  a  fixed  position,  three 
glass  supports  are  fastened  on  the  inside  of  the 
tube  B,  about  5  cm.  below  its  upper  edge.  The 
thermometer,  which  is  graduated  in  h  degrees, 
is  securely  held  by  three  springs  in  a  metal  disc, 
which  permit  of  sliding  it  up  or  down. 

To  carry  out  a  determination  with  anise  or 
star-anise  oil  the  battery  jar  is  filled  with  cold 
water  and  pieces  of  ice,  but  for  fennel  oil  a 
freezing  mixture  prepared  from  ice  and  salt  is 
used.  So  much  of  the  oil  to  be  examined  is 
then  brought  into  the  freezing  tube  as  to  have 
a  height  of  about  5  cm.,  and  the  thermometer  is 
immersed  in  the  liquid  without  allowing  it  to 
touch  the  sides  of  the  glass  at  any  point. 
During  the  process  of  cooling,  the  super-cooled 
oil  is  protected  from  any  disturbance  which 
would  cause  its  premature  solidification.  If  the 
temperature  has  sunk  to  about  5°  below  the 
congealing  point,  that  is,  with  anise  oil  to  12°^ 
with  star-anise  oil  to  10°,  and  with  fennel  oil 
to  3°,  crystallisation  is  induced  by  rubbing  or 
scratching  the  sides  of  the  glass  with  the  ther- 
mometer. If  this  procedure  is  not  successful,  a 
small  crystal  of  the  congealed  oil  or  a  little  solid  anethol  is  brought 
into  the  liquid,  when  solidification  will  ensue  with  a  considerable 
development  of  heat.  The  solidification  may  be  accelerated  by  con- 
stant stirring  with  the  thermometer,  when  the  temperature  will  rise 
rapidly,  and  finally  attain  a  maximum,  which  is  termed  the  "congealing 
point  "  of  the  oil. 

If  such  an  apparatus  as  the  above  is  not  available,  the  determination 
can  be  conducted  in  an  ordinary  flask,  which  is  cooled  by  placing  it  in 
a  freezing  mixture,  provided  the  amount  of  oil  is  not  too  small,  that 
is,  not  less  than  100  g. 

Fractional  Distillation. — Fractional  distillation  is  employed  when  it 


Fio.  46. 


2G2 


ESSENTIAL  OILS 


is  a  question  of  isolating  a  definite  constituent  of  an  oil  or  of  separating 
individual  portions  from  each  other.  For  a  scientific  examination  it 
is  necessary  to  subject  the  oil  to  repeated  fractional  distillation,  with 
the  aid  of  a  fractionating  column,  in  order  to  separate  the  constituents 
of  different  boiling  point,  and  even  then  the  separation  is  sometimes 

Lvery  incomplete.  In  testing  for 
adulterants,  fractional  distillation 
will  frequently  effect  the  isolation 
of  the  adulterating  agent,  such  as 
alcohol,  petroleum,  oil  of  turpentine, 
and  other  liquids.  Lemon  oil,  rose- 
mary oil,  and  oil  of  spike  are  tested 
for  turpentine  oil  b}'  distilling  over 
lo  or  50  per  cent,  of  the  respective 
oil,  and  determining  the  rotatory 
power  of  the  distillate.  In  order 
to  obtain  concordant  results  by  this 
method,  distillation  flasks  of  uniform 
size  must  be  used,  and  the  fractiona- 
tion so  conducted  that  the  distillate 
passes  over  drop  by  drop. 

The      Ladenburg      fractionating 
flask,  which    is  used  in  the  labora- 
tory of  Schimmel  &  Co.^  for  testing 
the  three  above-mentioned  oils,  has 
the  shape  and  size  indicated  in  Fig.  47. 

The  statements  regarding  boiling  point  in  this  Section  refer  to 
determinations  in  which  the  mercurial  column  of  the  thermometer 
is  entirely  in  the  vapour  of  the  liquid. 


Fio.  47. 


Chemical  Methods  of  Examination. 

Determination  of  the  amount  of  Esters  by  Saponification. 

The  esters  of  the  alcohols  C^^IIiviO  and  CjyHooO,  on  account  of 
their  pleasant  odour,  represent  some  of  the  most  valuable  constituents 
of  essential  oils.  Linalyl  acetate  is  the  chief  odorous  component 
of  the  oils  of  bergamot,  petit-grain,  and  lavender ;  bornyl  acetate 
imparts  to  the  pine-needle  oils  their  characteristic  aroma;  menthyl 
acetate  occurs  in  peppermint  oil,  and  other  examples  might  be  given. 
All  these  esters  are  readily  saponified  by  an  alcoholic  solution  of 
potassium  hydroxide,  and  may  thus  be  determined  quantitatively, 
in  fact,  in  the  same  manner  as  is  customary  in  the  analssis  of  fats. 

These  methods  of  examination  include  the  determination  of  the  acid 


^  Semi-annual  Report  of  Schimmel  &  Co.,  October  1898,  p.  41. 


CHEMICAL  EXAMINATION  263 

value  (A. v.),  ester  value  (E.V.),  and  saponification  value  (S.V.).  The 
acid  value  expresses  how  many  milligrams  of  potassium  hydroxide 
are  necessary  for  neutralising  the  free  acid  contained  in  i  g.  of  oil. 
The  ester  value  denotes  the  number  of  milligrams  of  potassium 
hydroxide  required  to  saponify  the  esters  contained  in  i  g.  of  oil. 
The  saponification  value  designates  the  sum  of  the  acid  and  ester 
values.  Since  the  essential  oils  usually  contain  but  very  little  free  acid, 
this  determination  can  generally  be  neglected. 

The  saponification  is  conducted  in  a  small,  wide-necked  flask  of 
potash  glass,  having  a  capacity  of  loo  cc.  A  glass  tube,  about  i  m.  in 
length,  which  is  inserted  in  a  perforated  stopper,  will  serve  as  a  reflux 
condenser.  In  such  a  flask  about  2  g.  of  the  oil  are  weighed  accurately 
to  I  eg.  and  10-20  cc.  of  A72  alcoholic  solution  of  potassium  hydroxide 
added  ;  in  most  cases  10  cc.  of  NJ2  potassium  hydroxide  solution  are 
sufficient,  but  with  some  oils  having  a  high  ester  content,  such  as 
Roman  chamomile  and  wintergreen  oils,  30  cc  must  be  used.  The 
oil  should,  however,  first  be  tested  for  free  acid,  after  the  addition  of  a 
little  alcoholic  solution  of  phenolphthalein.  The  flask,  with  the 
attached  condenser,  is  then  heated  on  a  steam-bath  for  half  an  hour  to 
one  hour,  after  which  th'e  cooled  contents  of  the  flask  are  diluted  with 
about  50  cc  of  water,  and  the  excess  of  alkali  titrated  with  7V/2 
sulphuric  acid.  In  order  to  saponify  menthyl  and  bornyl  w^^valerates 
completely,  they  must  be  boiled  for  two  to  three  hours  with  a  consider- 
able excess  of  alkali. 

In  order  to  calculate  from  the  saponification  value  found  the  amount 
of  linalyl,  geranyl,  or  bornyl  acetate  (QoHi^O.COCHg.molec  wt.=  196) 
contained  in  an  oil,  the  following  equation  is  employed  : — 

196XS.V.  ,  r     , 

— — =  percentage  01  ester. 

In  the  case  of  acetic  esters  of  alcohols  such  as  menthol,  citronellol, 

etc.    (C^oHjgO.  COCH3.  molec    wt.  =  198),  the   percentage   of  esters    is 

,  ,      ,,              ^.             198  X  S.V. 
expressed  by  the  equation  :      -^ — . 

In  order  to  ascertain  the  amount  of  alcohols  of  the  formulae 
C10H13O  (molec  wt.  =  154),  C10H20O  (molec  wt.  =  156),  and  C^gHg^O 
(molec  wt.  =  220)  respectively,  the  following  equations  are  used  : — 

1 54  X  S.V.      1 56  X  S.V.         ,  220  X  S.V. 

^ )     — — ^ ,  and  2 . 

560  560  560 

Determination  of  the  amount  of  free  Alcohols  by  Acetylation. 

The  alcohols  of  the  formulae  CjoHigO,  CjoHgoO,  and  CigH.^^O 
respectively,  which  occur  as  esters  in  essential  oils,  are  also  frequently  met 
with  in  the  free  state ;  for  example,  borneol,  geraniol,  terpineol,  linalool, 


264 


ESSENTIAL  OILS 


thujyl  alcohol,  menthol,  citronellol,  and  santalol.  For  their  quantitative 
determination  advantage  is  taken  of  their  property  of  becoming  converted 
into  acetic  esters  by  heating  with  acetic  anhydride,  in  accordance  with 
the  equation  : — 

CioHisO  +  (CH3CO),0  =  CioHi,O.COCH3+CH3CO,H. 

This  change  only  takes  place  quantitatively  in  the  case  of  borneol, 
geraniol,  menthol,  citronellol,  and  santalol.  Linalool 
and  terpineol,  on  the  other  hand,  become  partially 
decomposed  on  heating  with  acetic  anhydride,  with 
the  elimination  of  water.  For  the  purpose  of  a 
quantitative  acetylation,'  lo  c.c.  of  the  oil,  together 
with  an  equal  volume  of  acetic  anhydride  and  about 
2  g.  of  anhydrous  sodium  acetate,  are  brought  into  a 
small  flask  provided  with  a  ground-glass  condensing 
tube  (Fig.  48),  and  the  mixture  maintained  in  a  uniform 
state  of  ebullition  for  one  hour.  After  cooling,  some 
water  is  added  to  the  contents  of  the  flask,  which  is 
then  heated  for  a  quarter  of  an  hour  on  a  water-bath 
in  order  to  decompose  the  excess  of  acetic  anhydride. 
By  means  of  a  separating  funnel,  the  aqueous,  acid  liquid 
is  subsequently  drawn  off  from  the  oil,  and  the  latter 
washed  with  water,  or  preferably  with  a  solution  of 
common  salt,  until  the  washings  are  neutral. 

After  having  been  dried  with  anhydrous  sodium 
sulphate,  2  g.  of  the  acetylated  oil  are  saponified  according  to  the 
method  described  above  (p.  263).  From  the  ester  value  thus  found, 
the  corresponding  amount  of  the  alcohol  contained  in  the  original 
oil  is  calculated,  according  to  the  following  equations  : — 

«x  15-4 


Fio.  48. 


1.  Percentage  of  alcohol  CjoH^gO  in  the  original  oil  = 

2.  Percentage  of  alcohol  Ci^HgoO  in  the  original  oil  = 

3.  Percentage  of  alcohol  C^jHo^O  in  the  original  oil 


i-  —  (rt:x  0-042) 
axiS-6 

s  — {ax  0-042) 
ax  220 


s  — {ax  0042) 

In  these  formulae  a  designates  the  number  of  c.c.  of  N/i  potassium 
.hydroxide  solution  used,  and  s  the  amount  of  acetylated  oil  employed 
for  saponification,  expressed  in  grams. 

Aldehyde  Determination  by  the  Bisulphite  Method 
of  Schimmel  &  Co. 

This  method   depends   upon    the    property   of  some   aldehydes   of 
forming  compounds  with  sodium  bisulphite  which  are  soluble  in  water. 

'  Semi-annual  Report  of  Schimmel  &  Co.,  October  1894,  p.  62. 


CHEMICAL  EXAMINATION 


265 


If  oils  rich  in  aldehyde,  such  as  cassia  oil,  Ceylon  cinnamon  oil 
(cinnamic  aldehyde),  or  lemon-grass  oil  (citral)  be  shaken  with  a  hot, 
concentrated  solution  of  sodium  bisulphite,  the  total  aldehyde  will  pass 
into  the  aqueous  solution,  whilst  the  other  constituents  of  the  oil, 
being  insoluble  in  water,  will  float  on  the  surface.  The  diminution  in 
volume  of  the  oil  by  this  process  corresponds  to  its  content  of  aldehyde. 

For  such  a  determination  a  special  glass  flask  ^  (cassia  flask  or 
aldehyde  flask.  Fig.  49)  of  about  100  c.c.  capacity  is  used.  This  has 
a  neck  about  13  cm.  in  length,  8  mm.  inside  diameter, 
and  is  graduated  in  —^  c.c.  The  neck  has  a  capacity  of 
somewhat  more  than  6  c.c,  and  the  zero  of  the  scale 
is  a  little  above  the  junction  of  the  body  of  the  flask 
and  the  neck. 

By  means  of  a  pipette,  exactly  10  c.c.  of  oil  are 
brought  into  the  flask,  the  same  amount  of  an  approxi- 
mately 30  per  cent  solution  of  sodium  bisulphite  added, 
the  mixture  shaken,  and  the  flask  then  placed  in  a  bath 
of  boiling  water.  After  the  curdy  mass  which  is  first 
formed  has  liquefied,  so  much  bisulphite  solution  is 
gradually  added,  while  being  constantly  heated  in  the 
water-bath  and  frequently  shaken,  that  the  flask  be- 
comes at  least  three-quarters  filled.  The  heating  is 
then  continued  for  some  time,  or  until  no  more  solid 
particles  float  in  the  liquid,  and  there  is  a  layer  of 
clear  oil  on  the  surface  of  the  salt  solution,  while  the 
odour  of  the  aldehyde  has  disappeared.  After  cooling, 
the  flask  is  filled  with  bisulphite  solution,  so  that  the 
oil  rises  in  the  neck,  and  the  lower  boundary  of  the  oily 
layer  is  exactly  in  line  with  the  zero  mark  on  the  neck 
of  the  flask.  The  number  of  cubic  centimetres  of  non-aldehydic  con- 
stituents is  then  read  off  on  the  scale,  and  by  subtracting  this  from 
10  the  aldehyde  content  is  found. 

This  method  can  only  be  somewhat  accurately  employed  for  oils 
which  are  relatively  rich  in  aldehyde,  such  as  cassia  oil,  cinnamon  oil, 
and  lemon-grass  oil.  It  is  quite  inadequate  for  lemon  oil,  which 
contains  but  small  amounts  (5-8  per  cent.)  of  aldehyde. 


Fio.  49. 


Determination  of  Aldehydes  and   Ketones  with  Neutral  Sulphite, 

according  to  Burgess  (The  Sulphite  Method). 

In  place  of  the  acid  sulphite,  neutral  sodium  sulphite  may  also  be 
used  in  the  cassia  flask  for  the  quantitative  determination  of  citral 
and  cinnamic  aldehyde.     Even  the  ketones,  carvone  and  pulegone,  may 

1  Semi-annual  Report  of  Schimmel  &  Co.,  October  1890,  p.  18. 


266  ESSENTIAL  OILS 

be  determined  in  the  same  manner,  which  is  not  possible  by  the  method 
above  described. 

The  determination  is  conducted  in  the  following  manner:  —  5  c.c.  of 
the  oil  are  brought  into  a  cassia  flask,  together  with  a  saturated 
solution  of  sodium  sulphite,  and,  after  the  addition  of  two  drops  of  a 
phenolphthalein  solution,  the  mixture  is  heated  in  a  water-bath,  with 
frequent  agitation.  The  sodium  hydroxide  which  is  liberated  by  this 
reaction  is  neutralised  from  time  to  time  with  dilute  acetic  acid  (i  :  5) 
or  with  sodium  bicarbonate,  until  a  red  coloration  no  longer  appears 
on  further  heating.  The  oil  then  is  brought  into  the  neck  by  filling  the 
flask  with  water,  and,  after  cooling,  its  volume  may  be  accurately 
determined.  The  amount  of  oil  absorbed,  multiplied  by  20,  gives 
the  percentage  content  of  aldehyde  or  ketone. 

S.  Sadtler^  has  proposed  to  determine  volumetrically  the  sodium 
hydroxide  liberated  by  the  action  of  aldehydes  or  ketones,  with  the 
use  of  rosolic  acid  as  the  indicator,  and  thus  to  calculate  the  amount 
of  aldehyde  or  ketone  in  the  oil.  This  method,  however,  fails  in 
practice,  owing  to  the  impossibility  of  determining  the  end  reaction 
with  precision. 

Determination  of  Phenols. 

For  an  approximately  accurate  determination,  a  measured  quantity 
of  the  oil  to  be  examined  is  shaken  with  a  dilute  (not  more  than 
5  per  cent.)  solution  of  sodium  hydroxide.  The  diminution  in  volume 
of  the  oil  indicates  the  amount  of  phenols  present.  For  this  purpose 
a  burette  of  60  c.c.  capacity  is  filled  to  the  10  c.c.  mark  with  a  5  per 
cent,  solution  of  sodium  hydroxide.  10  c.c.  of  the  oil  to  be  examined 
are  then  brought  upon  the  surface  of  the  liquid,  the  burette  closed  with 
a  tightly  fitting  cork,  and,  after  shaking  the  mixture  vigorously,  allowed 
to  stand  for  twelve  to  twenty-four  hours.  Any  drops  of  oil  which  may 
adhere  to  the  sides  of  the  glass  are  detached  by  tapping  or  inclining 
the  burette.  When  the  alkaline  liquid  has  become  clear,  the  amount 
of  non-phenolic  constituents  of  the  oil  can  be  read  off. 

The  cassia  flask  described  on  p.  265  can  also  be  used  for  phenol 
determinations  in  place  of  a  burette. 

Detection  of  Alcohol. 

The  adulteration  of  an  essential  oil  with  alcohol,  which  is  of  frequent 
occurrence,  is  indicated  in  the  first  place  by  a  low  specific  gravity. 

When  drops  of  an  oil  containing  alcohol  are  allowed  to  fall  into 
water,  they  will  not  remain  clear  and  transparent  as  in  the  case  of  a 
pure  oil,  but  will  appear  opaque  or  show  a  milk-like  turbidity. 

In  order  to  separate  and  identify  the  alcohol,  the  suspected  oil  is 

'  J.  Soc.  Chetn.  frui.,  igo^,  23,  303. 


CHEMICAL  EXAMINATION  267 

heated  until  it  begins  to  boil,  the  first  few  drops  of  the  distillate 
collected  in  a  test  tube,  and  then  passed  through  a  filter  which  has 
been  moistened  with  water,  so  as  to  remove  any  drops  of  oil  which  may 
have  been  mechanically  carried  over.  After  the  filtered  liquid  has 
been  made  strongly  alkaline  with  a  dilute  solution  of  potassium 
hydroxide,  and  heated  to  50°-6o'',  a  solution  of  iodine  in  potassium 
iodide  is  added  until  a  permanent  yellow  coloration  is  produced.  If 
alcohol  be  present,  small  crystals  of  iodoform  will  be  deposited  after  a 
time  at  the  bottom  of  the  liquid.  It  is,  however,  to  be  borne  in  mind 
that  acetone  and  ethyl  acetate,  as  well  as  the  lower  aldehydes,  will  give 
the  iodoform  reaction  under  the  same  conditions. 

If  a  measured  quantity  of  an  oil  containing  alcohol  be  shaken  in  a 
graduated  cylinder  with  water,  the  increase  in  volume  of  the  aqueous 
layer  will  correspond  approximately  to  the  amount  of  alcohol  present. 
The  alcohol  can  then  be  separated  from  the  water  by  distillation,  and 
identified  as  described  above. 

The  amount  of  alcohol  in  an  adulterated  oil  may  also  be  determined 
by  a  comparison  of  the  specific  gravity  of  the  oil  before  and  after 
shaking  with  water. 

Detection  of  Fatty  Oil. 

If  an  essential  oil  is  adulterated  with  a  fatty  oil,  it  does  not  yield 
a  clear  solution  with  considerable  amounts  of  90  per  cent,  alcohol,  and 
leaves  a  permanent  greasy  stain  when  evaporated  on  writing  paper.  It 
is  to  be  borne  in  mind,  however,  that  the  essential  oils  obtained  by 
expression,  such  as  those  of  bergamot,  lemon,  and  sweet  orange,  produce 
similar  permanent  stains  on  paper;  but  these  oils  are  soluble  in  90  per 
cent,  alcohol,  and  the  stain  is  not  caused  by  fatty  oil.  For  the  detection 
of  the  fatty  oil,  the  essential  oil  is  either  distilled  over  with  steam,  or 
evaporated  on  a  water-bath.  The  residue,  when  it  consists  of  fat,  will 
be  insoluble  in  70  and  90  per  cent,  alcohol  (only  ricinus  oil  is  soluble 
in  90  per  cent,  alcohol,  but  it  is  insoluble  in  70  per  cent,  alcohol) ;  it 
will  give  off  the  irritating  vapours  of  acrolein  when  heated  in  a  test 
tube  with  acid  potassium  sulphate,  and  will  be  saponified  by  an 
alcoholic  solution  of  potassium  hydroxide,  giving  a  saponification  value 
between  1 80  and  200. 

Detection  of  Mineral  Oil. 

Petroleum,  mineral  oil,  or  fractions  of  the  latter,  are  practically 
insoluble  in  alcohol,  even  of  the  highest  strength,  and  they  are,  there- 
fore, easily  detected  in  essential  oils.  An  essential  oil  which  is 
adulterated  with  a  mineral  oil  will  yield  a  turbid  mixture  when  shaken 
with  90  per  cent,  alcohol,  but  this  will  soon  become  clear  on  standing, 
and  the  separated  mineral  oil  will  then  float  on  the  surface  of  the 
alcohol.     The  mineral  oil,  when  repeatedly  washed  with  alcohol,  will  be 


268  ESSENTIAL  OILS 

recognised  as  such  by  its  permanence  towards  a  solution  of  potassium 
hydroxide,  as  also  towards  concentrated  sulphuric  and  nitric  acids. 

Detection  of  Turpentine  Oil. 

The  most  frequentl)-  observed  adulteration  of  essential  oils  consists 
in  an  addition  of  turpentine  oil.  Those  oils  which  in  a  pure  state 
contain  no  pinene — the  chief  constituent  of  oil  of  turpentine — may  be 
examined  for  an  adulteration  with  the  latter  by  repeated  fractional 
distillation  and  the  isolation  of  the  respective  hydrocarbon.  The 
portion  distilling  at  about  i6o°  is  separately  collected,  and  the  pinene 
identified  by  its  characteristic  derivatives,  for  which  purpose  the 
nitrosochloride  and  the  bases  prepared  therefrom,  pinene  nitrolbenzyl- 
amine  or  pinene  nitrolpiperidine,  are  best  adapted. 

According  to  the  directions  given  by  O.  Wallach,^  50  g.  each  of  the 
respective  fraction,  glacial  acetic  acid,  and  ethyl  nitrite  (or  amyl  nitrite) 
are  well  cooled  in  a  freezing  mixture,  and  to  the  mixture  of  the  three 
substances  15  c.c.  of  crude  (33  per  cent.)  hydrochloric  acid  are  gradually 
introduced.  The  nitrosochloride  soon  separates  in  a  crystalline  form, 
and  when  drained  at  the  pump  and  washed  with  cold  alcohol  is  obtained 
sufficiently  pure  for  further  treatment.  A  portion  of  the  nitrosochloride 
is  hydrolysed  with  a  solution  of  potassium  hydroxide  and  converted 
into  nitrosopinene,-  melting  at  132°.  To  another  portion  an  excess  of 
an  alcoholic  solution  of  benzylamine  or  piperidine  is  added,^  the  mixture 
heated  for  a  short  time  on  the  water-bath,  and  the  nitrolamine  thus 
produced  separated  by  the  addition  of  water.  The  melting  point  of 
pinene  nitrolpiperidine  is    i  i8°-i  19°,  that  of  pinene  nitrolbenzylamine, 

I22°-I23°. 

In  those  cases  in  which  pinene  is  a  natural  constituent  of  an 
essential  oil,  an  adulteration  with  turpentine  oil  may  be  recognised  by 
a  change  in  its  physical  constants,  such  as  specific  gravity,  solubility, 
and  rotatory  power.  With  regard  to  the  optical  behaviour,  it  should 
be  noted  that  there  are  both  dextrorotatory  and  laevorotatory  turpentine 
oils. 

Constants  and  Properties  of  some  Essential  Oils  of 
Commercial  and  Industrial  Importance.^ 

Anise  Oil. — From  the  fruits  oi  Piiiipinella  Anisuui,  Linnc. 
d"^"  0-980-0-990 ;  a^  laevorotatory  to  —  i"  50'  (an  oil  to  which  fennel 
oil  or  fennel  stearoptene  has  been  added  is  dextrorotatory);  soluble  in 

'  Annalen,  1888,  245,  251,  and  1889,  253,  251.     -  Wallach  and  Lorentz,  ibid.,  1891,  258,  198. 

3  Wallach,  ifiid.,  1888,  245,  253  ;   1889,  252,  I  30. 

*  Since  it  is  not  expedient  to  enumerate  ail  the  essential  oils,  reference  may  be  made  to  the 
comprehensive  work :  Die  (vtherischen  Oe/e,  by  E.  Gilderaeister  and  P'r.  Hoffmann.  This 
contains  more  detailed  information  respecting  their  origin,  preparation,  composition,  and 
commercial  varieties. 


CONSTANTS  AND  PROPERTIES  269 

ii-3  vols,  of  90  per  cent,  (by  volume)  alcohol;  congealing  point 
(see  p.  260)  +  17"  to  +  19^  When  improperly  kept  the  congealing  point 
may  become  depressed  to  below  0°,  and  at  the  same  time  the  oil  will 
become  heavier  than  water  through  the  formation  of  anisaldehyde. 

Anet/iole,  C^^V[^S^.—d''^°  0-984-0-986 ;  an  ±  0° ;  ;/d^^°  i-SSQ-I'S^i  ; 
congealing  point  2i°-22°;  melting  point  22-5°-23° ;  boiling  point  (760 
mm.)  233°-234° ;  soluble  in  2-3  vols,  of  90  per  cent,  alcohol. 

Bay  Oil. —  From  the  leaves  oi  Pimenta  acris,  Wight. 

d'^'"''  0-965-0-985  ;  a^  laevorotatory  to  —3°.  Usually  not  giving  a 
clear  solution  with  90  per  cent,  alcohol.  Eugenol  content  40-70  per 
cent.  The  determination  of  the  eugenol  is  conducted  in  the  manner 
described  under  Clove  Oil. 

Bergamot  Oil. — The  oil  expressed  from  the  rind  of  the  fruit  of 
Citrus  Bergaiiiia^  Risso. 

Colour  green  or  yellowish-brown  ;  (^'^^  o- 881-0-886  ;  ar, -f  8"  to  +  24° ; 
soluble  in  \  vol.  or  more  of  90  per  cent,  alcohol.  Amount  of 
linalyl  acetate  (see  p.  262)  35-45  per  cent;  residue  on  evaporation, 
5-6  per  cent.  For  determining  the  latter,  about  5  g.  of  the  oil  are 
weighed  accurately  to  i  eg.  in  a  tared  glass  dish,  and  heated  on  a 
water-bath  until  the  residue  has  completely  lost  the  odour  of  bergamot 
oil.  After  cooling,  the  dish  is  weighed  with  the  residue.  This  will 
amount  to  more  than  6  per  cent,  of  the  oil  if  fatty  oil  were  present. 
Rectified  bergamot  oil  is  colourless,  and  volatilises  without  leaving 
any  appreciable  residue. 

Bitter  Almond  Oil. — Prepared  by  the  fermentation  and  subsequent 
distillation  of  bitter  almonds,  from  Prunus  Amygdalus,  Stokes,  or  of 
apricot  kernels,  from  Prunus  Armeniaca,  Linne,  which  have  been 
deprived  of  fatty  oil. 

Bitter  Almond  Oil  containing  Hydrocyanic  Acid. — d^^'^  1-045-1 -070, 
but  with  a  large  proportion  of  hydrocyanic  acid  the  specific  gravity  is 
higher;  a^  inactive  or  nearly  so;  soluble  in  1-2  vols,  of  70  per  cent, 
alcohol. 

Bitter  Almond  Oil  deprived  of  Hydrocyanic  Acid. — d^^"  1-050- 1-05  5  ; 
boiling  point  179".  In  order  to  distinguish  this  oil  from  one  containing 
hydrocyanic  acid,  10-15  drops  of  the  respective  oil  are  shaken  with 
2-3  drops  of  an  approximately  30  per  cent,  solution  of  sodium  hydroxide, 
or  a  corresponding  amount  of  more  dilute  alkali.  After  the  addition  of 
a  few  drops  of  a  partially  oxidised  ferrous  sulphate  solution,  the  mixture 
is  again  shaken,  and  then  acidified  with  dilute  hydrochloric  acid,  when 
the  precipitate  of  ferroso- ferric  oxide  will  be  dissolved,  and,  if  hydro- 
cyanic acid  be  present,  the  characteristic  blue  precipitate  of  prussian 
blue  will  be  formed. 

For  the  quantitative  determination  of  hydrocyanic  acid  in  essential 
oils  various  volumetric  methods  have  been  proposed,  some  of  which. 


270  ESSENTIAL  OILS 

however,  give  very  poor  results.  The  following  gravimetric  method  has 
been  found  most  trustworthy  : — About  i  g.  of  the  oil  is  accurately  weighed, 
dissolved  in  ten  to  twenty  times  its  amount  of  alcohol,  and  lo  g.  of  a 
chlorine-free,  alcoholic  solution  of  ammonia  added.  After  standing  for 
a  time,  an  aqueous  solution  of  i  g.  of  silver  nitrate  is  added,  and  the 
mixture  then  acidified  with  nitric  acid.  When  the  liquid  has  become 
clear,  the  silver  cyanide  is  collected  on  a  dried  and  weighed  filter, 
thoroughly  washed  w^ith  water,  and  dried  at  lOo'  until  the  weight  is 

constant. 

The  silver  precipitate  thus  obtained  contains  the  entire  amount  of 
hydrocyanic  acid  present  in  the  oil,  whereas  without  the  preceding 
treatment  with  ammonia,  w^hich  decomposes  the  mandelic  nitrile,  only 
a  part  of  the  hydrocyanic  acid  would  be  determined. 

Detection  of  Chlorine. — Synthetic  bitter  almond  oil  prepared  from 
benzyl  chloride  or  benzylidene  chloride,  is  more  or  less  contaminated 
with  chlorinated  products.  Since  synthetic  benzaldehyde  is  much  used 
to  adulterate  true  bitter  almond  oil,  its  presence  can  be  ascertained  by 
the  detection  of  chlorine.  Synthetic  cinnamic  aldehyde  likewise  some- 
times contains  chlorine,  and  the  detection  of  chlorine  in  cinnamon  oil 
is  similarly  evidence  of  its  adulteration  with  the  synthetic  aldehyde. 
It  should  specially  be  noted,  however,  that  synthetic  benzaldehyde  and 
cinnamic  aldehyde  which  are  free  from  chlorine  now  also  occur  in 
commerce. 

For  the  detection  of  chlorine  a  piece  of  filter  paper  5x6  cm.  in  size 
is  folded  in  the  form  of  a  taper,  soaked  in  the  oil  to  be  examined,  and  _ 
the  excess  of  oil  thrown  off  by  two  short  shakings  with  the  hand.  The 
paper  thus  prepared  is  brought  into  a  small  porcelain  dish,  which  is 
placed  in  a  larger  one  of  about  20  cm.  diameter,  and  lighted  by  a  flame. 
A  beaker  of  about  2  litres  capacity,  which  has  been  moistened  on  the 
inner  surface  with  distilled  water  and  kept  ready  for  the  purpose,  is  then 
quickly  inverted  over  the  burning  taper.  The  gaseous  products  of 
combustion  condense  on  the  moist  walls  of  the  beaker,  and  are  washed 
with  10  c.c.  of  distilled  water  on  to  a  filter.  The  filtrate  should  give  no 
turbidity,  much  less  a  precipitate  of  silver  chloride,  on  the  addition  of 
a  solution  of  silver  nitrate.  The  genuine  oil,  that  is,  such  as  has  been 
distilled  from  bitter  almonds  or  from  peach  kernels,  never  gives  a  reaction 

for  chlorine. 

The  above-described  method  of  testing  the  oil  has  proved  to  be 
infallible.  In  order,  however,  to  be  certain  of  the  result,  a  control  test 
should  always  be  made  with  a  pure  distilled  oil,  since  an  incorrect 
opinion  might  be  formed  if  the  water  and  the  vessels  employed  were 
not  perfectly  free  from  chlorides. 

Caraway  Oil — From  the  fruits  of  Carum  Carvi,  Linne. 

^^5°  0-907-0-9I5  ;  au+70    to  +80°;  soluble  in  3-10  vols,  of  80  per 


CONSTANTS  AND  PROPERTIES  271 

cent.,  or  i  vol.  of  90  per  cent,  alcohol.  Carvone  content  50-60  per 
cent,  (to  be  determined  according  to  the  sulphite  method  described 
on  p.  265). 

Carvone  {Carvol),  C^^U^p.—d^'^"  o-ge^-o-gGG  ;  boiling  point  229"-230° ; 
"d  +57°to  +60" ;  soluble  in  16-20  vols,  of  50  per  cent,  alcohol  at  20°  or 
in  ^-2  vols,  of  70  per  cent,  alcohol ;  n^'^^°  1-497- 1-500. 

Cassia  Oil,  Chinese  Cinnamon  Oil. — From  the  leaves  of  the  Chinese 
cinnamon,  Citinamonuni  Cassia^  Blume. 

d}^''  I-055-I-070;  optically  inactive  or  slightly  l?evo-  or  dextro- 
rotatory ;  soluble  in  2-3  vols,  and  more  of  70  per  cent  alcohol, 
usually  with  opalescence.  Cinnamic  aldehyde  content  (see  p.  264)  75-90 
per  cent.  The  residue  obtained  by  distillation  from  a  fractionating  flask 
with  a  low  side  tube  amounts  to  6-8,  or,  at  the  most,  10  per  cent.  This 
residue  should  be  pasty,  but  not  hard  or  brittle,  as  would  be  the  case  if 
the  oil  were  adulterated  with  colophony.  Such  an  addition  to  the  oil 
may  also  be  detected  in  the  following  manner : — To  a  solution  of 
I  vol,  of  cassia  oil  in  3  vols,  of  70  per  cent,  alcohol  is  added,  drop 
by  drop,  an  amount  up  to  \  vol.  of  a  freshly  prepared  solution  of  lead 
acetate  in  70  per  cent,  alcohol,  which  has  been  saturated  at  the  room 
temperature.  If  a  precipitate  is  produced,  it  indicates  the  addition 
of  colophony. 

Cinnamon  Oil,  Ceylon. — From  the  bark  of  Cinnanioninn  zeylanicuniy 
Breyne. 

d}-^°  1-023-1-040;  od  laevorotatory  to  —1°;  soluble  in  2-3  vols,  of 
70  per  cent,  alcohol ;  cinnamic  aldehyde  content  65-75  per  cent.,  as 
determined  by  the  bisulphite  method  (see  p.  264). 

Citronella  Oil. — From  the  herb  of  Cymbopogon  Nardus,  Stapf. 

There  are  two  sorts  of  this  oil,  the  Ceylon  and  the  Java,  the  latter 
being  the  more  valuable. 

Ceylon  Citronella  Oil. — ^^°  0-900-0-920;  au  laevorotatory  to  —21". 
It  should  yield  a  clear  solution  with  1-2  vols,  of  80  per  cent,  alcohol, 
and  with  10  vols,  of  this  solvent  should  give  a  solution  which  is  at 
most  opalescent,  but  which,  on  standing,  should  separate  no  drops  of 
oil  (Schimmel's  Test).  The  oil  should  also  meet  these  requirements 
after  the  addition  of  5  per  cent,  of  Russian  petroleum  (Stricter 
Schimmel's  Test).  The  apparent  amount  of  alcohol,  C\oH^gO 
(geraniol  +  citronellal),  as  determined  by  acetylation,  at  least  57  per 
cent,  (for  method  of  determination  see  p.  263). 

Java  Citronella  Oil. — <a^^°  0-886-0-900;  od  laevorotatory  to  —5°; 
soluble  in  i  or  1-2  vols,  of  80  per  cent,  alcohol.  Amount  of  alcohols, 
CjoHigO,  usually  more  than  80  per  cent. 

Clove  Oil. — From  the  dried  flower-buds  of  Eugenia  caryopJiyllata^ 
Thunberg. 

d^^°  1-044-1-070;    a-o  laevorotatory  to  —1°  15';   soluble  in  1-2  vols. 


272  ESSENTIAL  OILS 

of    70   per    cent,    alcohol.      Eugenol    content    80-90    per    cent,    and 
more. 

Clove  Sicui  Oil'is  distilled  from  the  stems  of  cloves,  d^^'  i  040-1  065  ; 
optical  rotation  and  solubility  the  same  as  clove  oil.  Eugenol  content 
85-95  per  cent. 

The  determination  of  the  eugenol  is  conducted  either  in  a  cassia 
flask  (Fig.  49,  p.  265),  with  a  3  per  cent,  solution  of  sodium  hydroxide, 
or  according  to  Thoms'  improved  method/  which  also  permits  of 
determining  the  eugenol  contained  in  the  oil  in  the  form  of  ester. 

This  method  is  carried  out  as  follows : — To  5  g.  of  clove  oil  are 
added  20  g.  of  a  solution  of  sodium  hydroxide  (15  per  cent.),  and  the 
mixture  gently  heated  on  a  water-bath  for  half  an  hour,  when  a  layer 
of  sesquiterpene  separates  on  the  surface  of  the  liquid.  The  contents 
of  the  beaker,  while  still  warm,  are  brought  into  a  small  separator  with 
a  short  discharge  tube,  and  the  eugenol-sodium  solution,  which  soon 
settles  well,  returned  to  the  beaker.  The  sesquiterpene  which  remains 
in  the  separator  is  washed  twice  with  a  15  per  cent,  solution  of  sodium 
hydroxide,  using  5  c.c.  each  time,  and  these  washings  added  to  the 
eugenol-sodium  solution.  To  this  solution  6  g.  of  benzoyl  chloride  are 
added,  and  the  mixture  shaken,  whereb)-  the  formation  of  benzoyl- 
eugenol  is  at  once  effected,  with  the  development  of  considerable  heat. 
The  last  portions  of  unattacked  benzoyl  chloride  are  decomposed  by 
heating  for  a  short  time  on  the  water-bath.  After  cooling,  the  liquid 
above  the  solidified  ester  is  removed  by  filtration,  any  small  crystals 
which  may  have  got  on  to  the  filter  being  washed  with  50  c.c.  of  water 
into  the  beaker,  and  the  mixture  heated  until  the  crystalline  cake  again 
forms  an  oil.  After  gentle  agitation  it  is  again  allowed  to  cool,  the 
supernatant  clear  liquid  removed  by  filtration,  and  the  cake,  previously 
melted,  washed  twice  in  the  same  manner  as  before  with  water,  using 
50  c.c.  each  time.  To  the  bcnzoyleugenol,  while  still  moist,  25  c.c.  of 
alcohol  (90  per  cent,  by  weight)  are  immediately  added,  and  the 
mixture  heated  on  a  water-bath,  with  gentle  agitation,  until  solution  is 
effected.  After  removing  the  beaker  from  the  water-bath,  the  agitation 
of  the  contents  is  continued  until  the  bcnzoyleugenol  separates  in  the 
form  of  small  crystals,  which  takes  place  within  a  few  minutes.  It  is 
then  cooled  to  a  temperature  of  17  ,  the  precipitate  brought  on  a  filter 
of  9  cm.  diameter,  and  the  filtrate  allowed  to  flow  into  a  graduated 
cylinder,  in  which  it  may  occupy  a  space  of  about  20  c.c.  The  alcoholic 
solution  which  may  still  be  retained  by  the  crystalline  magma  on  the 
filter  is  displaced  by  the  addition  of  so  much  alcohol  (90  per  cent,  by 
weight)  that  the  entire  filtrate  amounts  to  25  c.c.  The  filter  with  the 
precipitate,  while  still  moist,  is  transferred  to  a  weighing  tube,  previously 
dried  with  the  filter  at  loT'  and  weighed,  and  the  whole  heated  at  101° 

•  Arch.  Pkarm.,  1 903,  241,  592. 


CONSTANTS  AND  PROPERTIES  273 

until  the  weight  is  constant.  At  17°  the  amount  of  pure  benzoyleugenol 
dissolved  by  25  c.c.  of 90  per  cent,  alcohol  is  05 5  g.,  and  this  weight 
must  therefore  be  added  to  that  of  the  quantity  found. 

U  a  designates  the  amount  of  benzoic  ester  found,  d  the  amount  of 
clove  oil  used  (approximately  5  g.),  and  if  25  c.c.  of  alcoholic  solution 
are  filtered  from  the  ester  under  the  above-mentioned  conditions,  then 
the  percentage  of  eugenol  in  the  clove  oil  is  found  according  to  the 
following  formula  : — 

4100(^  +  0-55). 
6y.d 

This  formula  is  derived  from  the  two  equations : — 

Benzoyleugenol  Eugenol 

268         :      164   =(<3:  +  o-55):  the  amount  of  eugenol  found. 

T-.  ,        i64.(«  +  o-55) 

Eugenol  =  — =^^^^^7^ — ^^^. 
268 

Therefore,  b  :  iM^+^iD  =  100 :  .^ir 

268 

_    i-64(^?  +  o-55).  100   ^  4100(^  +  0-55) 
^  ~  -  268.^  67. b 

Eucalyptus  Oil. — From  the  leaves  of  Eticalyptus  globulus,  Labil- 
lardiere. 

d>^"  0-910-0-930;  Od  +1°  to  +15^;  soluble  in  2-4  vols,  of  70  per 
cent,  alcohol.  An  adulteration  with  the  less  valuable  laevorotatory  oil 
of  Eucalyptus  ainygdalina,  LabilL,  which  consists  almost  entirely  of 
phellandrene,  Qo^ig.  is  tested  for  by  adding  to  the  oil,  diluted  in  a 
test  tube  with  twice  its  volume  of  light  petroleum,  a  concentrated, 
aqueous  solution  of  sodium  nitrite.  If  now  acetic  acid  be  added  in 
small  portions,  phellandrene  nitrite  will  separate  in  a  flocculent  form 
in  case  this  hydrocarbon  be  present. 

In  order  to  determine  quantitatively  the  cineol,^  the  most  important 
constituent  of  eucalyptus  oil,  100  c.c.  of  the  latter  are  distilled  from 
the  Ladenburg  fractionating  flask,  described  on  p.  262,  in  such  a 
manner  that  about  one  drop  passes  over  per  second.  In  the  fraction 
boiling  between  170°  and  190°,  after  diluting  it  with  an  equal  volume 
of  turpentine  oil,  the  cineol  content  is  determined  in  the  following 
manner: — To  10  c.c.  of  the  mixture,  consisting  of  the  respective 
fraction  and  turpentine  oil,  and  contained  in  a  cassia  flask  of  100  c.c. 
capacity  (p.  265),  is  added  so  much  of  a  50  per  cent,  resorcinol  solution 
that  the  flask  is  about  four-fifths  filled.  The  mixture  is  then  vigorously 
shaken  for  five  minutes,  after  which  the  portions  of  oil  which  have  not 
entered  into  the  reaction  are  brought  into  the  neck  of  the  flask  by 

1  Semi-annual  Report   of  Schimmel   &  Co.,  October  1907,  p.  47,  and   April    1908,  p.  50. 
J.  Soc.  Chem.  Ind.^  1 908,  27,  90. 

Ill  S 


274  ESSENTIAL  OILS 

filling  the  latter  with  the  resorcinol  solution.  As  soon  as  the  liquid 
has  become  perfectly  clear,  or  nearly  so,  which  usually  requires  several 
hours,  the  volume  of  unchanged  oil  is  read  off.  Any  drops  of  oil 
which  may  remain  attached  to  the  sides  of  the  vessel  are  brought  to 
the  surface  by  a  frequent  rotation  and  tapping  of  the  flask,  and  the 
amount  of  cineol  thus  determined  is  calculated  to  its  percentage  by 
volume  in  the  original  oil.  The  cineol  content  of  good  Eucalyptus 
globulus  oils  should  be  from  55-80  per  cent. 

This  method  depends  upon  the  property  of  cineol  of  forming  an 
addition  product  with  resorcinol  which  is  soluble  in  water. 

Eucalyptol  {Cineol),  Z^^^f^. — d}^°  0-928-0-930  ;  Oi,  ±0^ ;  boiling  point 
I76''-I77°;  ^n^o^  1-458;  melting  point  between  +i°and  +1-5°. 

Fennel  Oil. — From  the  fruits  oi  Foeniculum  vulgare,  Miller. 

d^^°  0-965-0-977 ;  ai,+  i2'  to  +18',  rarely  higher;  soluble  in  5-8 
vols,  of  80  per  cent,  alcohol  (sometimes  with  turbidity),  and  in 
I  vol,  of  90  per  cent,  alcohol.  Congealing  point  (see  p.  260),  not 
below  +5°. 

Geranium  Oil. — From  the  leaves  of  different  species  o{ Pelargofiium. 
(Palmarosa  oil  is  also  incorrectly  designated  as  Turkish  or  Indian 
geranium  oil). 

d}^°  o- 890-0- 907  ;  an —6"  to  —16'';  acid  value  3-12;  ester  value 
42-78  ;  soluble  in  3  vols,  of  70  per  cent,  alcohol,  sometimes  with  separa- 
tion of  a  paraffin  hydrocarbon. 

Lavender  Oil.— From  the  flowers  oi  Lavayidula  officinalis^  Chaix. 

^^''' 0-883-0-895  ;  a,,-,—y  to  —9°;  soluble  in  3  vols,  of  70  per  cent, 
alcohol;  linalyl  acetate  content  30-55  per  cent,  and  more  (for  method 
of  determination,  see  p.  262). 

The  requirements  of  the  German  tax  commissioners  for  a  lavender 
oil  which  is  to  be  used  for  denaturing  purposes,  but  which  are  not 
sufficient  for  differentiating  between  adulterated  and  pure  oils,  are  as 
follows: — The  density  of  lavender  oil  at  15°  should  be  between  0880 
and  0-900;  10  c.c.  of  lavender  oil  at  20°  should  )'ield  a  clear  solution 
with  30  c.c.  of  spirit  containing  6"^)  per  cent,  by  weight  of  alcohol. 

Lemon  Oil. — Obtained  by  expression  from  the  rind  of  the  fruit  of 
Citrus  Lijnonujfi,  Risso. 

d^^°  0-857-0-86I  ;  0^+58"  to  ^-es"  at  20";  soluble  with  turbidity  in 
90  per  cent,  alcohol,  but  giving  a  clear  solution  with  absolute  alcohol. 
Residue  on  evaporation  2-5-3-5  P^r  cent,  (the  method  of  determination 
is  described  under  Bergamot  Oil,  p.  269).  Among  the  numerous 
published  methods  for  the  determination  of  the  citral  content  none 
has  proved  satisfactory. 

Lemon-grass  Oil. — From  the  herb  of  Cyiiibopogon  flcxuosus,  Stapf. 

^/'^  0-895-0-905  ;  ay  dextro-  or  kcvorotatory  -f  T  to  —5°;  soluble 
in  2-3  vols,  of  70  per  cent,  alcohol,  but  occasionally  showing  a  slight 


CONSTANTS  AND  PROPERTIES  275 

turbidity  by  a  further  addition  of  the  solvent.  Citral  content,  determined 
by  the  bisulphite  method  (p.  264),  70-85  per  cent.,  by  the  sulphite 
method  (p.  265),  65-80  per  cent.  In  reporting  on  the  citral  content 
it  should  be  stated  which  method  has  been  used  for  its  determination. 

Citral,  QoHipO.— ^15°  0-892-0-895  ;  an±o°;  11^20°  i -4880-1 -4886  ; 
boiling  point  228°-229°. 

Linaloe  Oil. — From  the  wood  of  different  species  o{  B7irsera. 

d^^°  0-875-0-890;  «,,  —  3'  to  —5°,  less  frequently  dextrorotatory 
-1-3°  to  +8°;  saponification  value  1-25;  soluble  in  2  vols,  of  70  per 
cent,  alcohol. 

Mustard  Oil,  true. — From  the  seed  of  Brassica  nigra,  Koch,  and 
Brassica  Juncea,  Hooker. 

d^^°  I -014-1 -025  ;  Od  ±  o'  ;  boils  for  the  most  part  between  147°  and 
153°  (760  mm.);  soluble  in  every  proportion  in  90  per  cent,  alcohol. 
Allyl  isothiocyanate  content  more  than  90  per  cent. 

Mustard  Oil,  synthetic. — d^''>°  1-020-1-025;  u^±d'.  Boils  chiefly 
between  150°  and  153°  (760  mm.).     «d-°  1-527-1-529, 

Determination  of  the  Allyl  Isothiocyanate  in  Mustard  Oil. — A  method 
for  the  quantitative  determination  of  sulphur  in  mustard  oil  has  been 
devised  by  J.  Gadamer^  and  improved  by  M.  Kuntze.^  The  mustard  oil 
is  converted  by  ammonia  into  thiosinamine  (allyl  thiocarbamide),  and 
the  latter  by  an  ammoniacal  solution  of  silver  nitrate  into  silver 
sulphide,  allyl  cyanamide,  and  ammonium  nitrate,  in  accordance  with 
the  equation  : — 

C3H5.NCS  +  3NH3-f2AgN03  =  Ag2S  +  C3H5.NCNH  +  2NH,N03. 

In  order  that  this  reaction  should  proceed  smoothly,  a  large  excess 
of  silver  nitrate  is  necessary.  If  conducted  in  alcoholic  solution,  it  is 
also  necessary  that  this  should  be  heated,  as  otherwise  the  results  are 
too  low.  The  excess  of  silver  nitrate  is  titrated  back  with  tV/io 
ammonium  thiocyanate  solution. 

For  testing  the  mustard  oil  it  is  first  converted  into  the  Spirit  of 
Mustard  {Spij-itus  Siiiapis  of  the  German  Pharmacopceia)  by  mixing 
2  g.  of  the  oil  with  98  g.  of  alcohol  (sp.  gr.  0-830-0-834). 

The  determination  is  carried  out  as  follows: — To  5  c.c.  (  =  4-2  g.)  of 
the  spirit,  contained  in  a  flask  of  100  c.c.  capacity,  are  added  50  c,c.  of 
N\io  silver  nitrate  solution  and  10  c.c.  of  solution  of  ammonia  (sp.  gr, 
0-960).  After  closing  the  flask  with  a  cork,  through  which  a  glass  tube 
I  m.  in  length  is  passed,  the  mixture  is  heated  for  an  hour  on  a  water- 
bath  in  which  the  water  is  in  active  ebullition.  It  is  then  cooled  to  15°, 
the  flask  filled  to  the  100  c.c.  mark  with  distilled  water,  and  the  mixture 
filtered.     In  50  c.c.  of  the  clear  filtrate,  after  the  addition  of  6  c.c,  of 

1  Arch.  Pharnu,  1899,  237,  IIO,  372  ;  /.  Chetn.  Soc.  Ahslr.,  1899,  76,  ii.,  712. 

2  Arch.  Pharm.,  1908,  246,  58  ;  /.  Chem.  Soc.  Ahsir.,  1908,  94,  ii.  440, 


276  ESSENTIAL  OILS 

nitric  acid  (sp..gr.  1153),  the  excess  of  silver  nitrate  is  determined  by 
titration  with  .\'io  ammonium  thiocyanate  solution,  ferric  ammonium 
sulphate  or  ferric  sulphate  being  used  as  the  indicator. 

Since  2  mols.  of  silver  nitrate  (M.VV.  =  340)  correspond  to  i  mol. 
of  allyl  mustard  oil  (M.W.  =  99),  i  c.c.  Xjio  silver  nitrate  solution 
(  =  0017  g.  AgXOg)  is  equivalent  to  000495  g-  of  allyl  mustard  oil. 

Nutmeg  Oil. — Distilled  from  nutmeg,  the  kernel  of  the  seed  of 
Alyristica  fragratis,  Houttuyn. 

d'^^'  0-S70-0-925  ;  00+7"^  to  +30'  ;  soluble  in  1-3  vols,  of  90  per  cent, 
alcohol. 

Orange  Oil,  bitter. — Expressed  from,  the  rind  of  the  fruit  of  the 
bitter  orange,  Citrus  Bigaradia,  Risso. 

d^^°  0-853-0-857  ;  a„  +90"  to  +93°  at  20°  C.  Does  not  form  a  clear 
solution  with  90  per  cent,  alcohol.  Residue  on  evaporation  (see  under 
Bergamot  Oil,  p.  269)  3-5  per  cent. 

Orange  Oil,  sweet. — Expressed  from  the  rind  of  the  fruit  of  the 
sweet  orange,  Citrus  Aurantiuni,  Risso. 

dif  0-848-0-853  ;  a^  +95°  30'  to  +98'^  at  20'  C.  Does  not  form  a 
clear  solution  with  90  per  cent,  alcohol.  Residue  on  evaporation  2-4 
per  cent. 

Orange  Flower  Oil.  Oil  of  Neroli. — A  distillate  from  the  flowers 
of  the  bitter  orange.  Citrus  Bigaradia,  Risso. 

d^-''  0-870-0-880;  au  +  i""  30'  to  +8^;  soluble  in  1-2  vols,  of 
80  per  cent,  alcohol,  but  on  the  further  addition  of  the  solvent  a 
turbidity  usually  occurs  owing  to  the  separation  of  a  paraffin  ;. 
saponification  value  24-55. 

Palmarosa  Oil  (also  incorrectly  termed  Indian  or  Turkish 
Geranium  Oil). — From  the  herb  of  Cymbopogon  Martini,  Stapf 

d^^"  0-888-0-900;  a^  slightly  dextro-  or  hevorotatory  +6^  to  —2° 
30';  soluble  in  1-5-3  vols,  of  70  per  cent,  alcohol;  saponification 
value  14-46;  saponification  value  after  acetylation  not  below  225. 

Patchouli  Oil. — From  the  leaves  oi  Pogostemon  Patchouli,  Pelletier. 

d^-'  0-970-0-995  ;  ai,— 50°  to  —68'';  soluble  in  i  vol.  of  90  per 
cent,  alcohol. 

Peppermint    Oil. — From    the    herb    of    Mentha   piperita,    Linne. 
There  are  various  commercial  sorts  of  this  oil,  of  which  the  English, 
.American,  and  Japanese  are  the  most  important. 

English  or  Mitcham  Peppermint  Oil. — cP-'^"  0-900-0-9IO;  «„  —  22^  to 
—  33";  soluble  in  3-5  vols,  of  70  per  cent,  alcohol.  Amount  of 
ester  menthol  {i.e.  menthol  present  in  the  form  of  ester,  calculated 
as  menthyl  acetate,  Ci(,Hj(,0.  COCII.;)  4-12  per  cent.  =  saponification 
value  14-41  ;  total  menthol  (free  menthol  +  menthol  ester)  50-63  per 
cent.  =  saponification  value  after  acetylation  164-194. 

American    Peppermint    Oil. — a^'-'^'    ogoo-o-gio ;     a,,  — 18''    to    —33°. 


CONSTANTS  AND  PROPERTIES  277 

Some  oils  only  dissolve  in  |  vol.  and  more  of  90  per  cent,  alcohol, 
whilst  others  are  soluble  in  4-5  vols,  of  70  per  cent,  alcohol.  Ester 
menthol  3-10  per  cent,  (saponification  value  10-36),  total  menthol 
50-61  per  cent,  (saponification  value  after  acetylation  158-188). 

Japanese  Peppennint  Oil. — At  the  ordinary  temperature  a  normal 
oil  is  a  semi-solid  mass,  interspersed  with  crystals  of  menthol.  The 
commercial  oils  are  mostly  such  as  have  been  deprived  of  a  part  of 
the  menthol,  and  which  therefore  vary  exceedingly  with  respect  to 
density,  rotatory  power,  and  menthol  content.  The  differentiation  of 
the  individual  sorts  of  peppermint  by  a  physical  and  chemical  examina- 
tion is  very  difficult,  and  impossible  in  the  case  of  mixtures  of 
different  oils. 

Rose  Oil. — From  the  flowers  of  Rosa  daniascena,  Miller. 

^^*^°  0-849-0-862  ;  a^  — 1"  30'  to  —3°.  On  account  of  the  paraffin 
hydrocarbons  present,  the  oil  does  not  give  a  clear  solution  with  90 
per  cent,  alcohol.  Acid  value  0-5-3-0;  ester  value  8-16;  total 
geraniol  content  (geraniol  +  citronellol)  66-75  per  cent,  (see  p.  263). 
Congealing  point  {i.e.  the  temperature  at  which  the  oil,  when  slowly 
cooled,  begins  to  separate  the  stearopten  or  paraffins)  +19°  to  +23°-5. 
In  order  to  determine  the  congealing  point  of  rose  oil,  10  c.c.  of  the 
oil  are  brought  into  a  test  tube  of  15  mm.  diameter,  and  a  thermometer 
then  immersed  in  it  so  that  it  can  move  freely  without  touching 
the  sides  of  the  glass.  After  the  test  tube  has  been  warmed  to  such 
an  extent  that  all  the  stearopten  is  melted,  the  contents  are  slowly 
cooled  until  the  first  crystals  appear. 

Rosemary  Oil,  Italian. — From  the  flowers  of  Rosmarinus  officinalis^ 
Linne. 

^^°  0-900-0-920;  a^  dextrorotatory  to  +15°;  soluble  in  \  vol. 
and  more  of  90  per  cent,  alcohol.  If  from  50  c.c.  of  the  oil,  contained 
in  the  flask  described  on  p.  262,  5  c.c.  are  slowly  distilled  off',  the 
distillate  should  be  dextrorotatory.  If  it  is  laevorotatory,  this  is 
almost  always  due  to  an  adulteration  with  French  oil  of  turpentine. 
It  should,  however,  be  noted  that  there  are  also  pure  natural  products 
of  which  the  first  10  per  cent,  which  passes  over  is  slightly  laevo- 
rotatory. The  German  tax  commissioners  no  longer  give  definite 
directions  for  the  examination  of  rosemary  oil  which  is  to  be  used  for 
denaturing  fatty  oils. 

Sandalwood  Oil. — From  the  wood  of  Santaluni  album,  Linne. 

(^^°  0-975-0-983 ;  un—i^"  to  —20'';  soluble  in  5  vols,  of  70  per 
cent,  alcohol  at  20°,  and  this  solution  should  not  be  rendered  turbid  by 
the  further  addition  of  70  per  cent,  alcohol ;  saponification  value  5-20. 
Santalol  content,  calculated  for  C^gH^^O,  at  least  91  per  cent,  (for 
method  of  determination,  see  p.  263). 

Sassafras  Oil. — From  the  root  of  Sassafras  officinalis,  Nees. 


278  ESSENTIAL  OILS 

d^'""  I -070- 1 -082  ;  rtu+3  to  +4';  soluble  in  1-2  vols,  of  95  per 
cent,  alcohol. 

Safrol,  CioHj.,Oo.— ^^'  1105-M07;  a^  ±  O  \  boiling  point  233° 
(760  mm.);  71^20°  i-536-i-540.  Congealing  point  11  .  Safrol  often 
solidifies  with  great  difficulty,  and  the  crystallisation  should  therefore 
be  initiated  by  introducing  a  crystal  of  the  substance. 

Spike  Oil. — Distilled  from  the  flowers  of  Lavandula  Spica,  DC. 

f/''  0-905-0-9I5;  a^  dextrorotatory  to  +7";  soluble  in  1-5-3  ^'o^^- 
of  70  per  cent,  alcohol.  The  best  spike  oils  dissolve  in  15-20  vols, 
of  60  per  cent,  alcohol.     Saponification  value  5-20. 

Star-anise  Oil. — From  the  fruits  of  Illiciuui  atnsatinn,  Linne. 

d^^°  0-980-0-990 ;  od  slightly  laevorotatory  to  —  2',  seldom  slightly 
dextrorotatory;  soluble  in  I-5-2-5  vols,  of  90  per  cent,  alcohol. 
Congealing  point  (see  p.  260)  + 15''  to  +  i8^ 

Thyme  Oil. — From  the  fresh  flowering  herb  of  Thymus  vulgaris, 
Linne. 

(P^'"''  0-900-0-9I5;  a^  slightly  l.-evorotatory ;  phenol  content  (thymol 
and  carvacrol)  20-30  per  cent,  (for  method  of  determination  see  p.  266) ; 
soluble  in  1-2  vols,  of  80  per  cent,  alcohol. 

Tliymol,  CioHi^G. — d^-''  1-028;  crystallised  thymol  sinks  in  water, 
but  in  a  fused  state  floats  upon  it.  Melting  point  50-51°  ;  boiling  point 
228"-23o'  ;  readily  soluble  in  alcohol,  ether,  chloroform,  and  the  aqueous 
.solutions  of  caustic  alkalis,  but  very  slightly  soluble  (i  :  iioo)  in  pure 
water. 

Turpentine  Oil. — Distilled  from  the  turpentine  of  various  species 
of  Pi)ius. 

American  Turpenti?ie  Oil. — ^^^°  0-865-0-870;  a^  dextrorotatory  to 
-f  15",  very  seldom  slightly  laevorotatory;  soluble  in  5-7  vols,  of 
90  per  cent,  alcohol,  old  resinified  oil  being  more  readily  soluble.  On 
distillation  85  per  cent,  passes  over  between  155'  and  163^ 

French  Turpentine  Oil.—d>^°  0-865-0-876;  od  -  20'  to  -40°.  The 
other  properties  are  the  same  as  those  of  the  American  oil. 

Spanish  Turpentine  Oil — This  possesses  the  same  constants  as  the 
French  oil. 

Grecian  Turpentine  6>//.— rt!^^°  0-863-0-870  ;  a,, +36' to  -(-40.  Other- 
wise the  same  as  the  American  oil. 

Pine-tar  Oil  (Ger.  Kienol)  is  a  product  of  the  dry  distillation  of  coni- 
ferous roots,  and  may  be  recognised  by  its  disagreeable,  empyreumatic 
odour,  d^-'"  0-862-0-875;  aD+14'  to  -I-24.''  It  boils  between  160' 
and  180'. 

Turpentine  oil  has  been  much  adulterated  in  recent  years,  chiefly 
with  fractional  products  from  petroleum  (benzine,  etc.),  rosin  essence, 
carbon  tetrachloride,  pine-tar  oil,  and  many  other  substances.  The 
detection,   and    especially    the    quantitative    determination    of    these 


CONSTANTS  AND  PROPERTIES 


279 


™, 


!J?, 


additions,  is  often  difficult ;  for  a  critical  consideration  of  the  respective 
methods  reference  should  be  made  to  the  work  of  J.  Marcusson  and 
H,  Herzfeld.i 

An  addition  of  benzine  may  be  recognised  by  a  lowering  of  the 
specific  gravity,  since  that  of  pure  turpentine  oil  is  between  0-865  ^^^^ 
0-875,  whilst  the  benzine  fractions  commonly  used  to  adulterate  it, 
which  boil  from  ioo''-i8o°,  have  a  density  between  0-73  and  oSo.  The 
indices  of  refraction  are  also  different,  that  of  turpentine  oil  being 
I-47I-I-4735  and  that  of  benzine  1-419-1-450.  According  to  Herzfeld 
the  addition  of  benzine  may  also  be  recognised  by  fractional  distillation. 
In  the  case  of  a  pure  oil  the  refraction  indices  of  the  individual  fractions 
will  differ  but  slightly  from  each  other,  whereas 
the  portions  containing  benzine  will  exhibit  great 
differences. 

The  quantitative  determination  of  petroleum  in 
turpentine  oil  is  carried  out  according  to  W.  M. 
Burton  -  as  follows  : — 300  c.c.  of  fuming  nitric  acid 
are  allowed  to  drop  slowly  from  a  dropping  funnel 
into  100  c.c.  of  the  adulterated  oil,  contained  in  a 
capacious  flask  provided  with  a  reflux  condenser,  the 
mixture  being  kept  well  cooled.  The  product  of  the 
reaction  is  then  washed  with  hot  water,  and  the 
residual  petroleum  weighed. 

For  this  method  of  determination  H.  Herzfeld^ 
has  constructed  a  small  apparatus  (Fig.  50),  which 
renders  it  possible  directly  to  read  off  the  amount 
of  mineral  oil  which  has  not  been  attacked  by  the 
nitric  acid. 

Herzfeld^  subsequently  recommended  the  use  of 
fuming  sulphuric  acid  in  the  place  of  nitric  acid. 
10  c.c.  of  the  turpentine  oil  to  be  tested  are  allowed 
to  drop  slowly,  with  moderate  cooling,  into  40  c.c. 
of  concentrated  sulphuric  acid.  After  ten  to  twelve  hours  from  8-9 
per  cent,  of  the  turpentine  oil  used  will  separate.  The  lower  dark 
brown  layer  is  then  drawn  off,  and  the  residual  oil  again  shaken  with 
3-4  c.c.  of  fuming  sulphuric  acid.  After  standing  for  several  hours 
only  0-I-0-2  c.c.  of  oil  will  then  separate,  whereas  if  a  mineral  oil  be 
present,  the  volume  will  be  correspondingly  greater. 

According  to  Marcusson  it  is  better  to  treat  the  sample  of  oil  at 
—  lo'  with  fuming  nitric  acid  ;  but  opinion  is  still  divided  respecting  the 
relative  merits  of  the  nitric  acid   and  sulphuric  acid   methods.     The 

1  CAem.  Zeit.,  1909,  33,  966,  985,  1081  ;   1910,  34,  285  ;  1912,  36,  413,  421.     C/.  also  /  Soc 
Chem.  Ind,,  1909,  28,  1096. 

2  Amer.  Chem.  J.,  1890,  12,  102  ;  /.  Soc.  Chem.  Ind.,  1890,  9,  557. 

3  Chem.  Zentr.,  1903,  i,  258.  *^Ibid.,  1904,  i,  548. 


Fig.  60. 


280  ESSENTIAL  OILS 

results  vary  greatl}',  especially  for  the  reason  that  the  different  sorts  of 
petroleum  (from  America,  Russia,  Galicia,  Sumatra,  and  Borneo)  show 
a  very  different  behaviour  towards  the  two  acids. 

Pine-tar  oil  may  be  recognised  by  the  fact  that  a  fragment  of 
potassium  hydroxide,  when  brought  into  the  liquid,  will  soon  become 
coated  with  a  )-ellovvish-brown  layer.  In  the  case  of  pure  turpentine 
oil,  considerable  time  will  elapse  before  the  formation  of  such  a  layer 
occurs.  Old,  resinified  oils  should  be  distilled  before  the  application  of 
this  test.  Pine-tar  oil,  in  amounts  of  not  less  than  lo  per  cent,  may  be 
detected  by  the  yellowish-green  coloration  produced  by  sulphurous 
acid  (Herzfeld's  reaction).^ 

Rosin  essence  may  be  recognised,  apart  from  the  low  temperature 
at  which  the  liquid  begins  to  boil,  by  Grimaldi's  reaction,  which 
depends  upon  the  collection  of  fractions  of  oil,  in  armounts  of  3  c.c.  each, 
up  to  a  temperature  of  170°,  and  the  green  coloration  which  they 
yield  with  a  fragment  of  tin  and  hydrochloric  acid. 

Carbon  tetrachloride,  which,  on  account  of  its  higher  density,  is  used 
to  conceal  an  adulteration  with  benzine,  may  easily  be  detected  by 
Beilstein's  copper  test,  or  by  the  separation  of  potassium  chloride  when 
boiled  with  an  alcoholic  solution  of  potassium  hydroxide,  as  also  by 
fractional  distillation.  For  its  quantitative  determination  when  mixed 
with  turpentine  oil  and  benzine,  the  chlorine  content  of  the  mixture  is 
determined  according  to  the  method  of  Carius.  Pure  carbon  tetra- 
chloride contains  92-2  per  cent,  of  chlorine. 

^  Cf.  also  Wolff,  Chem.  Zeit.  Rep.,  1912,  36.  64  ;  /.  Soc.  Chem.  Ind.,  1912,  31,  692  ;  and  Piest, 
Chem.  Zeit.,  1912,  36,  198  ;  /.  Soc.  Chem.  Ind.,  1912,  31,  239. 


Literature. 

GiLDEMEiSTKR,  E.,  AND  HOFFMANN,  F. — Die  AetJierisclien  Oele,  2nd  edition,  vol.  i., 

1910  ;  vol.  ii.,  1913. 
English  translation  of  above  by  E.  Kramers.      The  Volatile  Oils,  first  edition,  1900; 

second  edition,  vol.  i.,  1913. 
Parry,  E.  J. — The  Chemistry  of  Essential  Oils  and  Artificial  Perfuvies,  2nd  edition, 

1908. 
Semmler,  F.  W. — Die  Aethetischen  Oele,  1906-7,  4  vols. 


TARTARIC  ACID 

By  W.  Klapproth,  Dr  Ing.,  Chemist  to  Messrs  C.  H.  Boehringer,  Nieder-Ingelheim, 
on  Rhine.  EngHsh  translation  revised  by  W.  A.  Davis,  B.Sc,  Rothamsted 
Experimental  Station. 

The  residues  from  the  manufacture  of  wine  are  the  raw  materials  for 
the  tartaric  acid  industry.  From  these  residues  are  manufactured 
tartaric  acid,  cream  of  tartar,  and  several  other  salts  of  tartaric  acid, 
such  as  Rochelle  salt,  normal  ("  neutral ")  potassium  tartrate,  tartar 
emetic,  and  tartrate  of  iron. 

These  raw  materials  may  be  classified  as  follows : — Lees,  taj'tars 
(especially  the  so-called  "  almnbic^'  and  "  vinaccia  "  tartars)  and  "  tartrate 
of  limey  They  are  obtained  by  drying,  or  by  crude  processes  of 
crystallisation,  or  precipitation,  from  the  residues  obtained  in  the  manu- 
facture of  wine.  The  tartaric  acid  is  present  in  these  materials  in  the 
form  of  potassium  hydrogen  tartrate  (bitartrate),  or  as  normal  calcium 
tartrate,  or  as  a  mixture  of  both  these  substances ;  the  proportions  are 
very  variable. 

Wine-lees,  the  sediment  that  settles  out  from  the  completely 
fermented  must,  is  the  most  important  raw  material.  In  the  moist 
condition,  as  obtained  by  pressing  out  the  new  wine  from  this  sediment, 
lees  form  a  sticky,  clay-like  mass,  with  an  odour  of  wine,  and  having  a 
dirty  yellow  to  dark  red  colour.  The  lees  are  dried  as  quickly  and 
rapidly  as  possible,  in  order  to  avoid  the  decomposition  of  the  tartaric 
acid  by  the  growth  of  moulds  or  bacteria,  and  are  usually  put  on  the 
market  in  this  form  as  dried  lees.  They  consist  of  yellowish  to  dark  red, 
irregularly  shaped  lumps,  with  an  average  size  about  that  of  a  walnut. 
The  content  of  tartaric  acid  is  usually  between  15-30  per  cent,  but  is 
sometimes  as  high  as  40  per  cent.,  although  lees  of  the  latter  grade  are 
seldom  or  never  worked  in  this  country.  The  tartaric  acid  is  present 
as  acid  potassium  tartrate  and  calcium  tartrate  in  variable  proportions. 
The  rest  of  the  material  is  made  up  of  the  dried  yeast-cells,  small 
amounts  of  inorganic  salts,  and  "  impurities  "  which  arise  from  the  grape- 
juice,  or  from  the  materials  used  in  treating  the  wine  (grape-skins, 
stalks,  pips,  clay,  sulphur,  sand,  and  gypsum).  Lees  are  differentiated 
according  to  the  place  of  origin  as  Italian,  Spanish,  French,  Austrian, 
and  Levantine.  The  last-named  includes  Dalmatic,  Greek,  Turkish, 
and  South  Russian  lees.     Lees  show  very  marked  differences,  especially 

281 


282  TARTARIC  ACID 

as  regards  working,  according  to  their  place  of  origin  ;  analyses  have 
been  published  by  Warington,  Rasch,  and  Ciapetti.^ 

The  name  of"  Tartars"  comprises  the  raw  materials  which  contain 
more  than  40  per  cent,  of  tartaric  acid.  A  distinction  is  to  be  made 
between  cask-tartars,  obtained  by  the  chipping  of  the  scale  from  wine 
casks,  and  the  tartars  obtained  by  boiling  out  with  water  the  lees  and 
ma?c  or  vinacce  from  the  manufacture  of  wine,  and  subjecting  the 
liquors  to  crystallisation  ;  tartars  obtained  in  this  latter  way  form  the 
hicrher-<irade  tartars,  such  as  Vinacda  tartar.  The  best  half-refined 
tartar,  known  as  St  Antinio  tartar,  serves  for  the  manufacture  of  cream 
of  tartar,  Rochclle  salt,  and  other  tartaric  acid  salts. 

Linio,  Sablon,  and  Tartrate  of  Lime  are  raw  materials  obtained  by 
the  precipitation  of  tartaric  acid  in  tartar  works  or  wine-distilleries. 

I.  Raw  Materials. 

Owing  to  the  relatively  high  value  of  raw  materials  for  the  manu- 
facture of  tartaric  acid  and  the  fact  that  they  are  frequently  very 
far  from  uniform  in  character,  the  sampling  must  be  carried  out  with 
very  special  care.  For  this  purpose  a  portion  of  the  material  is  taken 
from  each  cask  or  sack,  and  in  general  the  procedure  described  in  Vol. 
I.,  Part  I.,  pp.  12-14  is  followed.  The  material  is  first  coarsely  ground 
in  the  factory  mill  during  the  sampling,  and  then,  before  analysis,  again 
finely  ground  in  the  laboratory  in  an  ordinary  small  hand-mill  (coffee 
mill)  kept  solely  for  this  purpose. 

In  judging  the  raw  material,  both  the  total  percentage  of  tartaric 
acid  and  the  percentage  of  tartaric  acid  present  as  bitartrate 
are  of  importance ;  the  former  is  necessary  in  all  branches 
of  the  tartaric  acid  industry,  whilst  the  latter  is  essential  in  the 
manufacture  of  cream  of  tartar  and  of  salts  of  tartaric  acid.  The 
analytical  results  for  the  so-called  "  Total  acid "  are  given  as  the 
percentage  of  tartaric  acid  in  the  raw  material ;  the  "  Bitartrate "  is 
expressed  either  as  the  percentage  of  potassium  h}-drogen  tartrate,  or 
as  its  equivalent  in  tartaric  acid.  In  England  the  latter  method  has  been 
generally  used  in  the  analysis  of  lees  and  tartars.  It  is  not  a  general 
practice  to  return  the  percentage  of  moisture  present  in  the  sample, 
although  by  neglecting  this,  not  only  can  differences  of  analysis  arise, 
but  also  an  essential  factor  for  judging  the  raw  material  is  left  out  of 
account.  Insufficiently  dried  samples  often  lose  several  per  cent,  of 
tartaric  acid  in  a  few  weeks,  owing  to  the  development  of  moulds  and 
bacteria ;  even  apparently  well-dried  samples  of  lees,  when  kept  in 
carefully  sealed  glass  bottles,  have  been  shown  to  lose  from  1-3  per  cent, 
of  their  tartaric  acid  in  five   years.     Moreover,  slimy  substances   are 

^  See  Literature,  p.  295. 


RAW  MATERIALS  283 

produced  in  insufficiently  dried  material  owing  to  the  growth  of  moulds, 
and  these  give  trouble  in  subsequent  factory  working.  It  is  therefore 
desirable  to  determine  the  percentage  of  moisture  obtained  by  drying 
the  sample  at  ioo°. 

In  estimating  either  the  bitartrate  or  the  total  tartaric  acid,  the 
tartaric  acid  is  precipitated  in  the  form  of  the  acid  potassium  salt,  which 
is  then  determined  by  titration.  For  the  titration,  A710,  A^/5,  NJ2,  or 
Ay  I  potassium  hydroxide  is  used,  which  must  be  free  from  carbon 
dioxide ;  it  is  standardised  by  titration  with  specially  recrystallised 
potassium  hydrogen  tartrate  (dried  at  100")  under  exactly  the  same 
conditions  of  concentration  as  are  used  in  the  actual  determination.  As 
indicator,  sensitive  reddish-violet  litmus  paper  is  used  exclusively ;  the 
same  paper  must  be  used  in  standardising  as  in  the  actual  estimation. 
The  test  is  made  by  "  spotting." 

The  molec.  wt.  of  tartaric  acid  =  150. 

„  „       potassium  hydrogen  tartrate  =  188. 

I.  The  Estimation  of  Acid  Potassium  Tartrate  (Bitartrate). 

An  approximate  es.timation  of  bitartrate  is  effected  by  simple 
titration.  With  lees  of  average  quality  containing  from  20-30  per 
cent,  of  tartaric  acid,  the  results  obtained  in  this  way  are  from  3-5  per 
cent,  higher  than  the  true  bitartrate  values,  owing  to  the  presence  of 
acid  salts  and  organic  substances  of  acid  character ;  with  unadulterated 
tartars  the  difference  is  smaller.  This  method  does  not  accordingly 
indicate  the  adulteration  of  the  raw  material  with  acid  substances  such 
as  alum. 

Approximate  results  are  also  obtained  by  several  other  methods 
which  were  formerly  in  use,  such  as  the  "  Ignition  method  "  and  the 
"  Methode  a  la  casserole."  In  the  former  method,  the  material  was 
burnt,  the  ash  extracted  with  water  and  the  dissolved  potassium 
carbonate  estimated.  In  the  French  "  casserole  test,"  the  sample  was 
extracted  with  boiling  water  and  the  crystals  which  separated  on 
cooling  weighed.  The  methods  described  in  detail  by  P.  Carles  ^  are 
not  applicable,  because  when  certain  impurities  are  present,  either  by 
accident  or  design,  quite  incorrect  results  are  obtained. 

The  method  of  Philips  &  Co.'-^  consisted  in  exactly  neutralising  the 
bitartrate  with  potassium  hydroxide  and  reprecipitating  it  from  the 
filtered  solution  by  acetic  acid  and  alcohol.  When  other  calcium  salts 
are  present,  such  as  gypsum,  the  results  obtained  are  too  high. 

F.  Klein  ^  boils  the  sample  with  water,  evaporates  the  filtered  solu- 
tion to  a  small  volume,  and  precipitates  the  bitartrate  by  adding 
potassium  chloride.     The  precipitate  is  filtered  off,  washed  with  a  10  per 

1  Les  Derives  Tartriques,  1903  ;  Z.  angew.  Ckem.,  1898,  II,  183. 

2  Z.  anal.  Chem.,  1890,  29,  577.  ^  Ibid.,  1885,24,  379. 


284  TARTARIC  ACID 

cent,  solution  of  potassium  chloride  which  has  previously  been  saturated 
with  the  bitartrate,  and  then  titrated.  This  method,  which  is  based  on 
Warington's  process  for  the  estimation  of  the  total  tartaric  acid,  is  not 
now  in  general  use,  although  it  gives  good  results ;  it  has  been  much 
recommended  by  Fabre.^ 

The  most-used  commercial  method,  the  so-called  "  Oulman's 
method,"  is  described  by  Stiefel-  as  follows :— 3-76  g.  of  the  finely 
powdered  tartar  is  placed  in  a  litre  flask,  750  c.c.  of  water  added,  the 
latter  heated  to  boiling  and  kept  in  ebullition  for  not  more  than 
five  minutes.  The  flask  is  then  filled  to  the  mark  with  distilled  water 
and  allowed  to  cool.  After  cooling,  the  volume  is  adjusted  to  the  exact 
litre  and  the  solution  filtered  through  a  dry  filter.  Of  this  solution, 
500  c.c.  are  evaporated  to  dryness  on  the  water-bath  in  a  porcelain 
dish,  the  residue  moistened  with  5  c.c.  of  water,  and  after  cooling,  mixed 
with  100  c.c.  of  95  per  cent,  alcohol.  After  standing  for  thirty  minutes 
the  alcohol  is  decanted  through  a  dry  filter  paper,  allowed  to  drain 
thoroughly,  and  any  potassium  bitartrate  which  has  passed  on  to  the 
filter  paper  is  washed  back  into  the  dish  with  boiling  water.  The 
solution  is  then  made  up  to  about  100  c,c.  and  titrated  whilst  hot  with 
A75  potassium  hydroxide.  To  the  number  of  cubic  centimetres  of 
alkali  used  0-2  c.c.  is  added  to  correct  for  the  loss  of  bitartrate  in  the 
alcohol  mother  liquors. 

All  methods  for  estimating  bitartrate  are  scientifically  not  quite 
accurate,  as  changes  may  occur  in  boiling  out  the  samples ;  for  this 
reason,  too  prolonged  boiling  should  be  avoided. 

2.  The  Estimation  of  the  Total  Tartaric  Acid. 

The  older  methods  of  Scribani,  Scheurer-Kestner,  and  Oliveri, 
based  on  the  precipitation  and  weighing  of  calcium  tartrate,  have  been 
abandoned  on  account  of  their  inaccuracy. 

The  first  scientifically  sound  method  was  that  of  R.  Warington,^ 
the  principle  of  which  is  as  follows : — The  calcium  present  was 
precipitated  as  oxalate  by  means  of  neutral  potassium  oxalate,  the 
mass  neutralised  with  potassium  hydroxide,  the  whole  filtered,  and 
the  tartaric  acid  in  solution  separated  by  means  of  citric  acid  in 
presence  of  potassium  chloride.  This  method,  which  was  improved 
by  Grosjean*  and  A.  Borntrager,'*  although  in  use  commercially  for 
many  years,  and  until  recently  exclusively  in  this  country,  has  been  largely 
abandoned  owing  to  its  tediousness  and  also  to  the  fact  that  it  gives 
decidedly  high  results  in  presence  of  impurities  such  as  phosphates. 

The   method  which   is  now  in   general    use  for   the   estimation  of 

1  Chem.  Zeit.  Rep.,  1899,  23,  4.  ^  Das  Raffinieren  des  WeinsUins,  1894. 

V-  Chem.  Soc,  1875,  27,  925.  *  //>ul,  1879,  35,  341  i  1883,  43.  33i- 

^  Z.  anal.  Client.,  1886,  25,  327  ;   1S87,  26,  699. 


TOTAL  TARTARIC  ACID  285 

the  total  tartaric  acid  is    the   "  Goldenberg    Method,    1898,"   and    its 
modification  known  as  the  "  Goldenberg  Method,  1907." 

These  methods  are  based  in  principle  upon  a  process,  apparently 
due  to  Jules,  and  described  in  detail  by  the  firm  of  Goldenberg, 
Geromont  &  Co.,  which  was  adopted  in  the  industry  under  the  name 
"  Original  Goldenberg  Method."  ^  This  method  was  carried  out  as 
follows : — The  substance  was  boiled  with  an  excess  of  potassium 
carbonate,  whereby  the  calcium  was  precipitated  as  carbonate,  and 
the  tartaric  acid  converted  into  the  normal  potassium  salt ;  the  solution 
was  then  filtered  and  an  aliquot  portion  of  the  filtrate  precipitated  by 
acetic  acid  and  alcohol,  the  precipitated  bitartrate  being  washed  with 
alcohol  and  titrated.  This  method  is  subject  to  the  following  errors  : — 
The  potassium  hydrogen  tartrate  is  not  quite  insoluble  in  the  mixture 
of  dilute  alcohol  and  acetic  acid;  on  the  other  hand,  especially  in  the 
case  of  wine-lees,  other  acid  substances  (pectic  material)  are  precipi- 
tated and  finally  titrated  as  bitartrate.  The  results  were,  therefore, 
uniformly  considerably  higher  than  the  true  tartaric  acid  content,  and 
depended  on  the  excess  of  potassium  carbonate  employed  ;  further, 
the  solutions  of  bitartrate  finally  titrated  were  always  highly  coloured, 
so  that  the  results  obtained  by  different  analysts  often  differed  widely, 
sometimes  by  several  per  cent. 

These  difficulties  are  avoided  in  the  "  Hydrochloric  Acid  Method," 
also  due  to  the  firm  of  Goldenberg,  Geromont  &  Co.  The  first  form 
of  the  method  published  in  1888-  was  defined  in  greater  detail 
in   1898.3 

The  ''Goldenberg  Method,  1898." 

This  method  is  carried  out  as  follows  : — 6  g.  of  finely  ground  and 
powdered  lees  are  stirred  into  a  uniform  mass  with  9  c.c.  of  dilute 
hydrochloric  acid  (sp.  gr.  i-i),  and  allowed  to  stand  during  one  hour  at 
the  ordinary  temperature,  with  frequent  stirring.  The  mixture  is  then 
diluted  with  an  equal  volume  of  water  and  again  left  for  an  hour, 
stirring  from  time  to  time.  The  mass  is  now  washed  into  a  100  c.c. 
measuring  flask,  and  the  volume  made  up  to  the  mark.  After  shaking 
well,  the  solution  is  filtered  through  a  dry  filter  paper  into  a  dry  vessel ; 
50  c.c.  of  the  filtrate  are  then  measured  into  a  beaker  which  is  kept 
covered  with  a  clock-glass,  and  carefully  boiled  with  18  c.c.  of  a 
potassium  carbonate  solution  (10  c.c.  =  2  grm.  K.^COy)  for  ten  minutes 
until  the  calcium  carbonate  is  separated  in  a  granular  form.  After 
washing  the  clock-glass  with  water,  the  contents  of  the  beaker  are 
filtered  and  the  beaker  washed  with  boiling  water  until  the  washings 
are  neutral ;  the  calcium  carbonate  on  the  filter  paper  is  also 
thoroughly  washed  out  with   boiling  water,  the   alkaline   liquid   being 

1  Z.  anal,  Chem.,  1883,  22,  270.  ^  C/iet)!.  ZciL,  1888,  12,  390 

'^     Z.  anal.  Chem.,  1898,  37,  312,  383. 


286  TARTARIC  ACID 

finally  transferred  to  a  porcelain  dish.  The  liquid  is  then 
evaporated  to  about  15  c.c,  and,  after  covering  the  dish  with  a 
clock-glass,  carefully  mixed  while  hot  with  3  c.c.  of  glacial  acetic  acid. 
After  stirring  for  five  minutes  the  analysis  may  be  completed,  or,  if 
necessary,  left  for  some  time,  even  to  the  next  day  if  desired.  This 
long  standing,  however,  should  be  avoided  in  the  case  of  low-grade 
lees,  as  a  slimy  precipitate  may  separate  from  which  it  is  difficult 
subsequently  to  wash  out  the  acetic  acid  completely.  If,  for  any  reason, 
the  analysis  must  be  interrupted  at  any  other  point,  this  is  best  done 
after  measuring  out  the  50  c.c.  of  the  hydrochloric  acid  solution. 

After  stirring  with  acetic  acid,  100  c.c.  of  94-96  per  cent,  alcohol  is 
added,  rinsing  the  clock-glass  therewith  as  it  is  run  in ;  the  mixture 
is  then  stirred  continuously  during  another  five  minutes,  until  the 
precipitate,  which  first  separates  as  curds,  has  become  finely  granular- 
crystalline.  The  precipitate  of  bitartrate  is  now  immediately  trans- 
ferred to  a  conical  suction-filter  in  the  following  way : — The  precipitate 
is  first  allowed  to  settle  in  the  dish  in  the  ordinary  manner,  and  the 
alcohol  decanted  off  through  the  filter  paper ;  the  precipitate  is  then 
washed  on  to  the  paper  and  the  dish  washed  out  with  alcohol  until 
there  is  no  further  acid  reaction.  The  precipitate  on  the  filter  is  also 
washed  with  alcohol  until  30  c.c.  of  the  alcoholic  filtrate  mixed  with 
phenolphthalein  shows  an  alkaline  reaction  after  adding  2-3  drops  of 
iV/5  potassium  hydroxide ;  this  quantity  of  alkali  is  that  required  to 
overcome  the  slight  acidity  of  the  alcohol  employed.  Finally,  the 
precipitate,  together  with  the  filter  paper,  is  transferred  to  a  beaker,  the , 
bitartrate  adhering  to  the  porcelain  dish  and  clock-glass  being  also 
washed  in  by  means  of  boiling  water,  so  that  a  total  volume  of  from 
100-120  c.c.  of  liquid  is  obtained.  This  is  titrated  with  iV/2  potassium 
hydroxide;  Nji  potassium  hydroxide  can  be  used  if  a  burette  of  10  c.c. 
capacity,  graduated  in  ^V  c.c,  be  employed,  so  that  accurate  readings 
to  within  -j-^  c.c.  can  be  obtained.  To  recognise  the  end  point  sensitive 
litmus  paper,  with  a  reddish-violet  colour,  is  u.sed.  The  alkali  used 
must  be  standardised  with  chemically  pure  potassium  hydrogen 
tartrate,  using  the  same  litmus  paper  and  about  the  same  concentra- 
tion of  solution  as  in  the  actual  analyses.  The  calculation  is  corrected 
in  the  following  way  for  the  volume  of  lees-residue  remaining 
undissolved  by  hydrochloric  acid  in  the  first  instance : — With  a  tartaric 
acid  content  of  20  per  cent.,  a  deduction  of  07  per  cent,  is  made;  and 
the  apparent  value  (20-I-;/)  per  cent,  is  counted  as  (20  +  ;/)  per  cent.  - 
(07  +  0-02;/)  per  cent,  tartaric  acid. 

In  analysing  tartars  and  tartrate  of  lime,  3  g.  of  substance  is 
employed,  which  is  digested  with  9  c.c.  of  hydrochloric  acid,  diluted  to 
100-5  c.c,  and  50  c.c,  of  the  filtrate  is  used  for  the  analysis,  as  above. 
In  these  cases  the  above  correction  is  avoided. 


TOTAL  TARTARIC  ACID  287 

In  the  case  of  normal  raw  materials,  not  too  much  contaminated  by 
factory  impurities,  this  method  gives  results  corresponding  with  the  actual 
tartaric  acid  content.  High  results  due  to  adulterants  are  not  possible. 
Experience,  however,  has  shown  that  certain  points  were  not  sufficienlly 
defined,  considerable  differences  being  found  in  the  results  of  different 
analysts,  especially  in  the  case  of  lees  rich  in  calcium  tartrate.  The 
manner  in  which  the  potassium  carbonate  was  added  to  the  hydro- 
chloric acid  solution — whether  rapidly  or  slowly— and  the  time  of 
heating,  etc.,  were  found  to  affect  the  result.  These  differences  are  not 
so  pronounced  when,  conversely,  the  hydrochloric  acid  solution  is  added 
slowly  to  the  potassium  carbonate.  In  order  to  obviate  them  the  exact 
details  of  procedure  to  be  adopted  were  discussed  at  the  International 
Congresses  of  Applied  Chemistry  held  at  Rome  in  1906,  and  at  London 
in  1909,  and  the  following  modification  was  agreed  upon,  which  is,  in 
the  main,  that  worked  out  by  Messrs  Ogston  and  Moore.^  This 
modification  is  known  as  : — 

The  "  Goldenberg  Method,  1907." 

This  revised  form  oj  the  Goldenberg  method  is  carried  out  as 
follows : — 6  g.  of  the  sample  if  it  contains  more  than  45  per  cent,  of 
tartaric  acid,  or  12  g.  if  it  contains  less  than  45  per  cent,  is  stirred 
continuously  during  ten  minutes  with  18  c.c.  of  hydrochloric  acid  of 
sp.  gr.  I- 10.  The  mass  is  then  washed  into  a  200  c.c.  measuring  flask, 
made  up  to  the  mark  with  distilled  water,  and,  after  shaking  well,  the 
solution  is  filtered  through  a  dry,  fluted  filter  into  a  dry  beaker.  100 
c.c.  of  the  filtrate  is  then  measured  out  by  a  pipette  (the  volume  of 
which  agrees  exactly  with  the  graduated  flask — "  standard  "  measuring 
vessels  should  be  used  by  preference)  and  added  to  10  c.c.  of  a  solution 
of  potassium  carbonate  containing  66  g.  of  the  anhydrous  salt  per  100 
c.c.  (sp.  gr.  1-490).  The  solution  of  the  potassium  carbonate  is  placed 
in  a  beaker  of  300  c.c.  capacity,  which  should  be  covered  with  a  clock- 
glass  during  the  addition  of  the  lOO  c.c.  of  acid  solution.  After  mixing, 
the  solution  is  boiled  gently  for  twenty  minutes,  until  the  calcium 
carbonate  has  separated  in  a  crystalline  form.  The  liquid  is  then 
washed  into  a  200  c.c.  measuring  flask,  cooled,  made  up  to  the  mark, 
and  filtered  through  a  dry,  fluted  filter  paper. 

100  c.c.  of  the  filtrate  is  then  evaporated,  either  in  a  porcelain  dish- 
on  the  water-bath,  or  in  a  beaker  of  Jena  glass,  on  a  hot  plate,  until  the 
volume  is  about  15  c.c.  Whilst  the  solution  is  still  hot  3-5  c.c.  of 
glacial  acetic  acid  is  added  gradually,  and  with  constant  stirring,  and 

1  Z.  anal,  Chem.,  1908,  47,  57.  Report  of  Internalional  Committee  on  Analysis,  7th  Inter- 
national Congress  of  Applied  Chemistry,  London,  1909. 

^  Porcelain  basins  having  a  blue  ring  on  the  inside  to  show  the  volume  of  15  c.c,  can  be 
obtained  from  B.  W.  Haldenwanger,  Charlottenburg. 


288  TARTARIC  ACID 

the  stirring  continued  for  five  minutes  afterwards.  After  standing  for 
ten  minutes  longer,  lOO  c.c.  of  95  per  cent,  alcohol  is  added  and  the 
mixture  again  stirred  during  five  minutes.  After  a  further  ten  minutes' 
interval,  the  precipitate  of  bitartrate  is  filtered  by  the  aid  of  a  vacuum 
pump  ;  for  this  filtration  a  perforated  disc  of  lead  or  porcelain  is  used, 
with  a  filter  paper  cut  slightly  larger  than  the  disc.  Asbestos  pulp  can 
also  be  used.  The  precipitate  is  then  washed  with  alcohol  until  the 
washings  cease  to  give  an  acid  reaction,  the  washing  being  continued 
until  30  c.c.  of  the  filtrate,  mixed  with  phenolphthalein,  require  exactly 
the  same  volume  of  Nj^  alkali  to  produce  redness  as  30  c.c.  of  the 
alcohol  itself  The  filter  with  the  precipitate  is  washed  into  a  porcelain 
dish  with  about  200  c.c.  of  boiling  water,  and  then  titrated  with  iV/S 
potassium  (or  sodium)  hydroxide  solution,  using  sensitive  litmus  paper  ^ 
as  indicator  (spot  test). 

The  alkali  must  be  standardised  with  chemically  pure  potassium 
hydrogen  tartrate  (dried  at  100)  using  the  same  litmus  paper  and 
approximately  the  same  concentration  of  solution. 

As  the  volume  of  the  insoluble  constituents  of  the  raw  material  has 
not  been  taken  into  consideration  the  following  corrections  are 
necessary  : — It  has  been  agreed  to  deduct  0-8  per  cent,  for  raw  material 
yielding  less  than  45  per  cent,  of  total  tartaric  acid,  0-3  per  cent,  for 
raw  material  with  45-60  per  cent,  and  02  per  cent,  for  material  with 
60-70  per  cent.  No  deduction  is  made  in  the  case  of  samples  with 
more  than  70  per  cent,  of  acid. 

The  "1907  Method"  gives  slightly  higher  results  than  the  "1898^ 
Method,"  by  an  amount  which  varies  between  02  and  0-7  per  cent. 
In  consequence  a  slightly  lower  valuation  of  the  raw  material  is 
found  with  the  new  method.  Both  methods  are  in  use,  some  dealers 
preferring  to  use  the  one,  some  the  other  method.  As  compared  with 
the  older  Warington  method,  the  Goldenberg  1907  method  gives 
results  from  I-5-I7  units  lower;  that  is,  a  difference  in  the  case  of 
lees  of  about  6  per  cent,  and  in  the  case  of  tartars  of  3  per  cent,  on  the 
tartaric  acid  present. 

Several  other  methods  have  been  proposed  for  estimating  tartaric 
acid,  but  none  of  these  has  been  generally  adopted.  It  will  be 
sufficient  therefore  to  give  the  references. 

J.  Mosczenski.- — Extraction  of  the  material  with  sulphuric  acid,  and 
direct  precipitation  with  potassium  acetate. 

K.  Ulsch.'* — Action  of  the  material  on  platinised  iron  powder,  and 
measurement  of  the  hydrogen  liberated. 

H.  Ley.^ — Precipitation  and  weighing  as  zinc  tartrate. 

'  The  most  suitable  sensitive  litmus  paper  is  that  obtainable  from  E.  Merck,  Darmstadt,  or 
E.  Dieterich,  Ilelfenberg.  "  Z.  anal.  CJiem.,  1900,  39,  57- 

■'  Z.  anal.  Clutn.^  1901,  40,  614.  ■•  Pharm,  Ztit.y  1904,  p.  149. 


IMPURITY  RATIO  289 

P.  Carles.^ — Precipitation  of  a  hydrochloric  acid  extract  with 
calcium  acetate,  and  weighing  of  the  separated  crystals  of  calcium 
tartrate. 

The  following  are  references  to  more  recent  methods : — 

A.  C.  Chapman  and  P.  Whitteridge,  Analyst,  1907,  32,  i63* 
P.  Pozzi-Escot,  CoDiptes  rend.,  1908,  146,  103 1. 
A.  Kling,  Comptes  rend.,  1910,  150,  616. 
C.  Beis,  Bull.  Soc.  Chim.,  1910,  7'  697. 

3.  Other  Estimations. 

The  adulteration  of  the  raw  material  employed  in  the  manufacture 
of  tartaric  acid,  for  example  with  alum,  was  formerly  practised  when 
samples  were  examined  merely  by  simple  titration ;  since  the  intro- 
duction of  the  Warington  and  Goldenberg  methods,  such  adulteration 
is  no  longer  met  with.  The  addition  of  alum  would  in  fact  cause  an 
apparent  loss  of  real  tartaric  acid  in  the  Goldenberg  method. 

When  the  final  mother  liquors  ("Old  Liquors")  of  the  tartaric  acid 
industry,  in  which  impurities  such  as  alumina,  iron,  and  phosphoric 
acid  have  accumulated,  are  precipitated  in  the  form  of  calcium  tartrate, 
the  harmful  impurities  tend  to  separate  also.  The  working  up  of  these 
old  liquors  is  attended  with  difficulties.  It,  therefore,  may  happen  that 
a  parcel  of  raw  material  is  contaminated  with  such  a  product.  Such 
adulteration,  which  can  in  many  cases  be  detected  by  smell,  is  also 
recognised  by  estimating  the  ratio  of  phosphoric  acid,  alumina,  and  iron 
to  the  total  tartaric  acid  present  {Inipiirity  Ratio).  For  this  determina- 
tion a  portion  of  the  sample  is  ignited ;  if  much  calcium  tartrate  be 
present,  it  is  advisable  to  moisten  the  material  with  a  concentrated 
sugar  solution  in  order  to  avoid  loss.  The  ash  is  extracted  with 
hydrochloric  acid,  and  in  the  acid  extract  phosphoric  acid,  alumina,  and 
ferric  oxide  are  estimated ;  it  is  generally  sufficient  to  precipitate  the 
three  substances  together  by  adding  ammonia,  and  to  weigh  the  whole 
after  ignition.  The  amount  found  is  calculated  as  a  percentage  of  the 
total  tartaric  acid  present. 

To  estimate  the  proportion  of  iron  the  ignited  material  is  dissolved 
by  boiling  with  dilute  sulphuric  acid,  cooled,  reduced  with  iron-free  zinc, 
and  the  solution  titrated  with  iV/io  potassium  permanganate. 

The  "Impurity  Ratio"  determined  in  this  way  is,  in  general,  for 
tartars,  less  than  i,  for  lees  from  1-2,  and  only  seldom  in  the  latter  case 
reaches  5-6;  in  impure  factory  products  the  ratio  reaches  10-20. 

By  slow  or  unsatisfactory  drying,  slimy  substances  may  be  formed 
in  lees,  owing  to  the  growth  of  moulds  or  bacteria  which  render  the 
subsequent   working   up   of  the    products   very   inconvenient.      It    is, 

^  Les  Derives  Tartriques,  I903,  p.  105. 
Ill  T 


290  TARTARIC  ACID 

therefore,  necessar\'  to  ascertain  in  many  cases  whether  a  material 
contains  an  undesirable  quantity  of  such  fermentation  organisms.  This 
is  done  as  follows,  according  to  the  method  given  by  H.  Rasch^ : — 40  g. 
of  lees  are  mixed  with  50  c.c.  of  10  per  cent,  calcium  chloride  solution 
in  a  beaker  of  400  c.c.  capacity,  and  exactly  neutralised  with  milk  of 
lime  in  the  cold.  The  beaker  is  filled  up  with  water,  and  the  mixture 
allowed  to  stand  for  twenty-four  hours  at  a  temperature  of  35".  W'ith 
good,  well-dried  lees  no  visible  fermentation  should  begin  during  this 
interval ;  at  most,  a  few  bubbles  of  carbon  dioxide  should  be  evolved. 
The  auxiliary  materials  of  the  industry,  such  as  sulphuric  acid,  lime, 
chalk  in  the  case  of  tartaric  acid,  sodium  and  potassium  carbonates 
in  the  manufacture  of  tartaric  acid  salts,  must  naturally  be  as  free  as 
possible  from  alumina,  iron,  and  phosphoric  acid.  A  small  amount  of 
magnesia  in  the  lime  or  chalk  is  not  prejudicial  in  the  case  of  tartaric 
acid  (as  it  is  in  the  case  of  citric  acid),  because  magnesium  tartrate  is 
not  very  sparingly  soluble. 

II.  Control  of  Working  Conditions. 

The  impurities  which  accumulate  in  the  works  liquors,  which  consist 
mainly  of  phosphoric  acid,  alumina,  and  iron,  are  of  importance  as 
regards  the  estimation  of  the  contained  tartaric  acid.  It  has  been 
shown  by  Lampert^  that  if  litmus  be  used  as  the  indicator  in  the 
titration  of  the  tartaric  acid  a  certain  amount,  which  is  recoverable  in 
the  actual  working,  escapes  estimation.  Rasch^  has  therefore  recom- 
mended the  use  of  phenolphthalein  in  dealing  with  works  liquors,  with 
which  fairly  accurate  results  can  be  obtained  even  though  the  end- 
points  are  by  no  means  sharp  in  the  case  of  the  cruder  liquors. 

In  the  laboratory  of  Messrs  C.  H.  Boehringer,  it  is  considered 
preferable  first  to  remove  the  iron,  the  principal  impurity,  by  the 
following  method  : — 50  c.c.  of  the  liquor  are  measured  into  a  beaker 
and  titrated  with  a  standard  solution  of  potassium  ferrocyanide,  using 
copper  sulphate  as  outside  indicator  in  the  usual  way,  until  a  slight 
brown  coloration  is  shown.  The  number  of  cubic  centimetres  of  ferro- 
cyanide used  gives  a  measure  of  the  iron  present.  50  c.c.  of  the 
original  liquor  are  then  measured  into  a  100  c.c.  flask,  mixed  with  the 
volume  of  potassium  ferrocyanide  found  in  the  previous  experiment  to 
be  necessary,  made  up  to  the  100  c.c,  filtered,  and  the  tartaric  acid 
estimated  in  a  measured  volume  of  the  filtrate.  The  estimation  of  the 
iron  in  the  works  liquors  is  a  useful  means  of  controlling  the  purity  of 
these  liquors,  as  the  other  impurities  stand  in  a  nearly  constant  ratio  to 
the  content  of  iron. 

^  Fabrikation  der  IVeinsautr,  p.  44. 

'■*  C/iem.  Zei/.,  1800,  14,  903  ;  c/.  also  Ordonneau,  Bu//.  Soc.  Chim.,  1910,  7i  I034» 
'  Fabrikation  der  Wemst/ure,  p.  22. 


CONTROL  OF  WORKING  CONDITIONS  291 

The  determinations  are  carried  out  as  follows  :— 

Calcium  Tartrate.— 6   g.  of  substance  are  boiled  with    lo  cc   of 
potassium  carbonate  solution  (500  g.  per  litre)  and  about  150  cc*  of 
water  for  ten  minutes,  the  solution  made  up  to  200  cc.  in  a  measuring 
flask,  and  filtered.     50  cc.  of  the  filtrate  are  evaporated  to  about  15  cc 
and  precipitated  with  3  cc  of  glacial  acetic  acid  and  100  cc  of  alcohol' 
The  washed  precipitate  is  then  titrated  with  N/io  potassium  hydroxide 
to   obtain   the   percentage  of  tartaric  acid,  using   phenolphthalein    as 
indicator. 

Tartaric  Acid  Liquors.-2o  cc  of  the  weak  liquor  (or  10  cc  of 
concentrated  liquors),  freed  from  iron,  are  boiled  with  40  cc'  of 
potassium  carbonate  solution  of  the  above  concentration,  the  soluiion 
made  up  to  200  cc  and  filtered;  10  cc  of  the  filtrate  are  then 
precipitated  hot  with  3  c.c  of  glacial  acetic  acid  and  100  cc  of  alcohol 
The  number  of  cubic  centimetres  of  N/io  alkali  used  in  the  titration! 
multiplied  by  30  gives  grams  tartaric  acid  per  litre.  Phenolphthalein 
is  used  as  the  indicator. 

Old  Liquors.-20  cc  of  the  old  liquor,  freed  from  iron,  are  boiled 
with  60  ^;^-  of  potassium  carbonate  solution,  made  up  to  200  cc.  and 
filtered.  Of  the  filtrate,  20  cc  are  precipitated  with  5  cc  of  glacial 
acetic  acid  and  100  cc  of  alcohol.  The  number  of  cubic  centimetres  of 
^/o  alkali  used  in  the  titration,  multiplied  by  15,  gives  the  grams  of 
tartaric  acid  per  litre. 

^Vaste  Products-Lees  Residue  and  Gypsum.-3oo  g  of  the 
sample  are  heated  to  boiling  in  a  porcelain  dish  with  2c  cc  of 
concentrated  hydrochloric  acid  and  500  cc  of  water,  stirring  well  '  A 
part_  of  the  liquid  is  filtered,  and  50  cc,  without  evaporation.'  are 
precipitated  with  3  cc  of  glacial  acetic  acid  and  130  cc  of  alcohol 
Each  5  cc  of  A/ 10  alkali  used  in  titration  corresponds  with  approxi- 
mately  o-i  per  cent,  of  tartaric  acid  in  the  residue 

Washings   or  "Runnings."   (obtained   from   the   precipitation    of 
calcium    tartrate).-200  cc  of  the  runnings  are  evaporated    to  about 
50  cc,  boiled  for  several  minutes  with  10  cc  of  potassium  carbonate 
solution,  and  made  up  to  100  cc ;  60  cc  of  the  filtrate  are  then  mixed 
in  a  measuring  cylinder  with  10  cc  of  hydrochloric  acid  of  sp  gr  i-io 
and  made  up  with  alcohol  to  a  total  volume  of  180  cc      The  mixture  is 
shaken  and  filtered  immediately,  and,  without  delay,  to  150  cc  of  the 
filtrate  is  added    successively  10  cc  of  potassium  carbonate  solution 
(500  g.  per  litre),  5  cc  of  glacial  acetic  acid  and   100  cc  of  alcohol 
The  mixture  is  well  stirred,  left  till  the  following  day,  and  the  precipitate 
filtered  off,  washed,  and  titrated.     10  cc  of  N/io  potassium  hydroxide 
correspond  with  1.50  g.  of  tartaric  acid  per  litre.     Phenolphthalein  is 
used  as  the  indicator  in  the  titration. 

Free  Sulphuric  Acid  in  Tartaric  Acid   Liquors.-2o  cc  of  the 


292  TARTARIC  ACID 

liquor  are  made  up  to  200  c.c.  with  alcohol  in  a  measuring  flask,  left  to 
settle  overnight,  and  filtered  ;  from  100  c.c  of  the  filtrate  the  alcohol  is 
completely  evaporated  on  the  water-bath,  the  residue  diluted  with 
water,  and  the  sulphuric  acid  precipitated  by  barium  chloride,  and  the 
precipitate  collected  and  weighed  as  usual. 

For  the  approximate  determination  of  the  sulphuric  acid  it  is 
sufficient  to  titrate  10  c.c.  of  the  alcoholic  solution  with  .\' 5  barium 
chloride  solution  until  it  ceases  to  produce  a  precipitate. 

Harmful  Impurities  (''Impurity  Ratio")- — Alumina,  iron,  and 
phosphoric  acid  are  determined  in  the  same  manner  as  in  raw  materials 
(p,  289)  on  the  ash  obtained  from  a  known  volume  of  the  liquor  (20-100 
c.c.  according  to  the  grade). 

The  proportion  of  the  ash  which  is  soluble  in  water  is  often  a  useful 
guide  in  investigating  works  liquors,  as  well  as  the  proportion  of 
potassium  carbonate  present  in  this  soluble  extract.  To  estimate  the 
potassium  carbonate  in  the  ash  the  quickest  and  best  method  is  to  add 
from  10-20  c.c.  of  5  per  cent,  barium  hydroxide  solution  to  the  ash, 
evaporate  to  dryness,  ignite  well,  and  then  extract  and  filter.  To  the 
filtrate  (and  washings)  5  c.c  of  perchloric  acid  (sp.  gr.  1-12)  are  added, 
and  the  liquid  is  evaporated  until  fumes  of  perchloric  acid  are  given  off 
strongly.  The  residue  is  taken  up  with  95-96  per  cent,  alcohol,  the 
precipitate  of  potassium  perchlorate  collected  on  a  Gooch  crucible  or 
Soxhlet  tube,  washed  first  with  alcohol  containing  0-2  per  cent,  of 
perchloric  acid,  finally  with  a  little  pure  95  per  cent,  alcohol,  and 
weighed.!     (W.  A.  D.) 

III.  Finished  Products. 

Tartaric  Acid — Dextrorotatory  tartaric  acid  is  the  only  form  made 
commercially.  It  is  used  as  a  mordant  in  dyeing  and  as  a  resist  and 
discharge  in  printing ;  also  in  medicine  and  photography  and  on  a  large 
scale  in  the  manufacture  of  baking-powders,  effervescent  salines,  fruit 
preserves,  aerated  waters,  bon-bons,  etc.  The  acid  must  be  colourless, 
without  smell,  and,  when  crystalline,  must  consist  of  large,  well-formed 
transparent  crystals.  A  large  quantity  of  tartaric  acid,  however,  is  used 
in  the  form  of  "  smalls,"  that  is,  consisting  of  small  crystals.  Tartaric 
acid  powder  must  not  cake  together  and  should  not  contain  traces  of 
free  sulphuric  acid,  although  a  trace  of  sulphate  (calcium  sulphate) 
is  riot  prejudicial.  Larger  quantities  of  calcium  sulphate,  however,  tend 
to  make  tartaric  acid  hygroscopic ;  it  is  generally  supposed  that  this  is 
due  to  the  action  of  tartaric  acid  on  the  sulphate  giving  rise  to  free 
sulphuric  acid. 

As/i. — The  limit  for  ash  in  tartaric  acid  crystal  or  powder  used  for 

'   Cf.  Section  on  "  Potassium  Salts,"  Vol.  I.,  Part  II.,  p.  530,  and  W.  A.  Davis, y.  Agric.  Set,, 
1912,5,  56. 


FINISHED  PRODUCTS  293 

pharmaceutical  purposes  in  Great  Britain  in  past  years  has  been  0-05 
per  cent.  The  Committee  of  Reference  to  the  Pharmacopoeia  Com- 
mittee (1908)  has,  however,  recommended  that  this  limit  should  be 
raised  to  o-i  per  cent,  as  there  is  difficulty  in  obtaining  tartaric  acid 
with  ash  below  0-05  per  cent. 

Arsenic  is  tested  for  by  the  following  method  recommended  by  the 
Royal  Commission  on  arsenical  poisoning  (1903).  From  1-5  g.  of 
tartaric  acid  is  used,  with  arsenic-free  zinc  and  hydrochloric  acid.  The 
limit  of  arsenic  adopted  is  y^^  gr.  per  lb.  (1-4  parts  AS2O3  per  million, 
or  0-00014  per  cent).  There  is  no  difficulty  in  obtaining  tartaric  acid 
in  which  arsenic  falls  considerably  below  this  figure.^ 

Lead. — The  limit  of  lead  generally  adopted  in  commerce  in  this 
country  is  20  parts  per  million  (0-002  per  cent),  as  recommended  by 
M'Fadden.2  Many  methods  have  been  suggested  for  making  the  test, 
of  which  the  following  are  probably  the  most  reliable. 

Method  I. — Based  on  C.  A.  Hill's  method,^  which  is,  like  the  following 
one,  a  modification  of  Warington's  original  colorimetric  method.* 

A  standard  lead  solution  is  prepared  containing  5  parts  of  lead  per 
million,  by  dissolving,  pure  metallic  lead  in  a  minimum  quantity  of 
nitric  acid  (equal  parts  of  concentrated  acid  and  water)  and  suitably 
diluting ;  it  is  best  to  prepare  a  standard  stock  solution  of  lead,  con- 
taining say  I  g.  of  lead  per  litre,  and  then,  when  required,  to  dilute  this 
for  use  to  the  above  concentration.  The  standard  solution  may  also 
be  prepared  from  pure  lead  nitrate  or  from  crystalline  lead  acetate. 

For  the  test,  7  g.  of  the  sample  are  weighed  out,  and  a  separate 
portion  of  2  g.  for  the  colorimetric  comparison.  Each  portion  is 
dissolved  in  about  10-15  c.c.  of  water,  and  to  the  2  g.  portion  is  added 
as  many  cubic  centimetres  of  the  standard  lead  solution  as  there  are 
suspected  to  be  parts  per  million  of  lead  in  the  tartaric  acid  tested. 
Thus  to  compare  with  15  parts  of  lead  per  million,  15  c.c.  of  the 
standard  lead  solution  are  used.  To  each  solution  is  then  added 
1-2  c.c.  of  10  per  cent,  potassium  cyanide  solution  and  13  c.c.  of 
ammonia  of  sp.  gr.  o-88o,  and  the  solutions  are  boiled  for  half  a  minute 
or  longer  so  as  to  get  both  colourless  if  possible.  They  are  next 
poured  into  two  50  c.c.  Nessler  cylinders  of  clear  white  glass  and  diluted 
to  an  equal  volume  (50  c.c),  any  difference  of  colour  being  corrected  if 
necessary  by  the  addition  of  a  drop  or  two  of  a  very  dilute  solution  of 
caramel.  To  each  solution  is  then  added  1-2  drops  of  a  freshly 
prepared  colourless  ammonium  sulphide  solution  (obtained  by  saturating 
ammonia  (sp.  gr.  o-88o),  diluted  with  an  equal  volume  of  water,  with 
hydrogen   sulphide   gas,  carefully  washed  by  passing  through   water). 

^  C^  A.  W.  M'Fadden,  Local  Government  Board  Report,  Inspector  of  Foods,  No.  2,  1907. 
'^  Cf.  Tatlock  and  Thomson,  Analyst,  1908,  33,  173  ;  T.  F.  Harvey  and  J.  M.  Wilkie,  Chem. 
and  Drug.,  1909,  75,  92. 

2  Chem,  and  Drug.,  1905,  66,  388.  *  J.  Soc.  Chem.  Ind.,  1893,  12,  97. 


294  TARTARIC  ACID 

The  colour  of  the  two  solutions  is  compared  by  examining  them,  placed 
on  a  sheet  of  white  paper,  in  a  good  light. 

Generally  it  is  sufficient  to  make  sure  that  the  quantity  of  lead 
present  is  less  than  20  parts  per  million,  but  if  it  is  necessary  to 
ascertain  the  exact  quantity,  comparisons  are  made  with  suitable  pro- 
portions of  lead  (5,  10,  15,  etc.  c.c.  of  the  dilute  standard  lead  solution). 

Method  II. — J.  M.  Wilkie's  Method} — 7  g.  of  the  sample  are  taken 
for  the  test,  and  2  g.  for  the  colorimetric  comparison,  to  which  the 
standard  lead  solution  is  added.  Each  is  dissolved  in  about  35  c.c.  of 
hot  water,  allowed  to  cool,  a  few  drops  of  N\\o  sodium  thiosulphate 
solution  added,  and  heated  to  incipient  boiling,  when  the  flame  is 
removed.  Any  ferric  iron  present  is  rapidly  reduced  on  cooling. 
When  the  solution  is  water-white,  potassium  cyanide  (1-2  c.c.  of 
10  per  cent  solution)  is  added,  and  then  ammonia  until  the  solution 
just  smells  of  it  (excess  should  be  avoided).  After  diluting  in  Nessler 
cylinders,  2  drops  of  colourless  ammonium  sulphide  solution  are  added, 
and  the  colorations  compared  as  described  above. 

In  Germany,  the  following  test,  due  to  W.  Klapproth,  is  used.  20  g. 
of  the  sample  are  ignited  with  0-04  g.  of  calcium  carbonate  in  a  porcelain 
crucible.  The  small  residue  (which  contains  all  the  lead)  is  dissolved  in 
a  few  drops  of  nitric  acid,  2  or  3  drops  of  sulphuric  acid  added,  and  the 
mixture  heated  to  expel  the  nitric  acid.  The  residue,  consisting  of  lead 
and  calcium  sulphates,  is  dissolved  in  ammonium  acetate  solution,  and 
the  solution  filtered  from  insoluble  matter  (ferric  oxide). 

To  the  clear  solution  hydrogen  sulphide  water  is  added,  and  the 
resulting  brown  coloration  compared  with  that  of  a  solution  of 
ammonium  acetate  in  water,  containing  a  known  quantity  of  lead  to 
which  hydrogen  sulphide  water  has  been  added  under  similar  conditions. 
To  make  certain  that  the  brown  coloration  is  due  to  lead  and  not  to 
copper,  some  potassium  cyanide  solution  is  added,  which  destro)'S  the 
brown  colour  due  to  copper,  but  has  no  effect  on  that  due  to  lead. 

OtJicr  Tests. — Quantities  of  3  g.  of  the  acid  are  dissolved  in  water, 
and  submitted  to  the  following  tests. 

The  solution  of  the  pure  acid  should  give  no  turbidity  with  barium 
chloride  ;  nor,  after  the  addition  of  nitric  acid,  with  silver  nitrate.  The 
solution  rendered  alkaline  with  ammonia  should  give  no  precipitate 
with  ammonium  oxalate.  The  acid  should  require  for  titration  the 
calculated  quantity  of  normal  alkali,  which  has  been  standardised  by 
pure  potassium  hydrogen  tartrate,  using  phenolphthalein  as  indicator, 
under  exactly  the  same  conditions  of  concentration. 

Cream  of  Tartar. — This  occurs  in  commerce  in  different  grades  of 
purity,  containing  varying  proportions  of  calcium  tartrate  or  calcium 
sulphate.     The  usual  qualities  are  95  per  cent.,  98  per  cent.,  and  99-100 

*  J.  Soc.  Chem.  Ind.,  1908,  28,  636 ;  Harvey  and  Wilkie,  Chem.  and  Drug.,  1909,  75,  92. 


FINISHED  PRODUCTS  295 

per  cent.  It  is  employed  in  dyeing  as  a  mordant,  for  soupling  silk, 
in  food  materials  such  as  baking-powders,  and  in  medicine.  The 
tartaric  acid  and  the  contained  calcium  are  determined. 

The  total  tartaric  acid  is  best  estimated  by  the  Goldenberg  method. 

The  Acidity,  on  which  the  percentage  of  cream  of  tartar  is  generally 
gauged,  is  ascertained  by  titrating  5  g.  of  the  sample  with  TV/i  potassium 
hydroxide,  which  has  been  standardised  by  titration  with  5  g.  of  pure 
recrystaliised  100  per  cent,  cream  of  tartar,  dried  at  100°,  under 
exactly  the  same  conditions  of  concentration,  using  phenolphthalein  as 
indicator.  The  titration  can  also  be  made  with  2  g.  of  the  cream  of 
tartar  with  iV/5  alkali,  standarised  under  the  same  conditions  as  the 
actual  test.  This  observance  of  exactly  similar  concentrations  for 
standardisation  and  the  actual  test  is  necessary  if  exact  results  are  to 
be  obtained,  owing  to  the  hydrolysis  of  the  neutral  tartrate  by  water, 
which  causes  more  alkali  to  be  required  (o- 1-0-3  c.c)  in  dilute  solution 
than  in  concentrated  solution. 

To  estimate  tartaric  acid  rapidly  in  cream  of  tartar,  baking-powders, 
etc.,  F.  W.  Richardson  and  J.  C.  Gregory,^  and  R.  O.  Brooks-  have 
advocated  a  polarimetric  method. 

The  requirements  as  regards  Arsenic  and  Lead  2.xq  the  same  as  for 
tartaric  acid. 

Rochelle  Salt  (Sodium  potassium  tartrate)  is  employed  in 
medicine,  in  silvering  glass,  and  in  electro-plating.  The  salt  should 
dissolve  in  water  to  a  clear  solution,  and  the  crystals  also  should  be 
clear,  where  not  rendered  white  on  the  surface  by  friction.  The  tests 
for  purity  are  the  same  as  for  tartaric  acid. 

Tartar  Emetic  (Antimony!  potassium  tartrate). — This  is  used  as  a 
fixative  for  tannin  mordants  in  dyeing,  and  to  a  limited  extent  in 
medicine.  For  analysis,  the  salt  is  dissolved  in  300  parts  of  warm  water, 
the  antimony  precipitated  by  hydrogen  sulphide,  finally  with  addition 
of  a  little  hydrochloric  acid,  and  the  liquid,  separated  by  filtration  from 
the  antimony  sulphide,  used  for  the  estimation  of  the  tartaric  acid.  The 
antimony  content  is  controlled  by  titration  with  iodine  solution  by 
Mohr's  method  (see  the  section  on  "Metals  other  than  Iron,"  Vol.  II., 
Part  I.,  p.  282). 

Neutral  Potassium  Tartrate,  Borax  Tartar,  and  Iron  Tartrate 
find  some  application  in  medicine. 

Literature. 

Carles,  P. — Les  Derives  Taririques  dit  Vz'n,  3rd  edition,  1903. 
ClAPETTl,  G. — Llndustria  Tartarica,  published  by  Hoepli,  Milan,  1907. 
Rasch,  H. — Die  Fabrikation  der  Weinsdure,  1897. 

ROUX,    U. — La   Grande   Industrie   des  Acides   Organiques,   Bitartrate  de   Potasse, 
Acide  Tartrique,  Acide  Citrique,  191 2. 

^  J.  Soc,  Chem.  Ind.,  1903,  22,  405.  ^  y_  Amer,  Chem.  Soc,  1904,  26,  813. 


CITRIC  ACID 

By  WiLHELM  Klapproth,  Dr  Ing.,  Chemist  to  Messrs  C.  H.  Boehringer,  Nieder- 
Ingelheim,  on  Rhine.  English  translation  revised  by  W.  A.  Davis,  B.Sc, 
Rothamsted  Experimental  Station. 

I.  Raw  Materials. 

Citric  acid  is  obtained  from  the  juice  of  fruits  of  several  species  of 
Citrus.  Besides  the  juice  of  the  lemon  [Citrus  inedica),  that  of  the 
Bergamot  {Citrus  Bergamid)  and  of  several  West  Indian  species  of 
Citrus,  especially  the  Lime  {Citrus  Linionuvi)  are  also  worked.  Small 
quantities  of  citric  acid  were  obtained  experimentally  some  years  back 
by  the  fermentation  of  sugar  by  the  organism  discovered  by  C.  Wehmer.^ 

The  lemon  juice  is  in  general  prepared  at  the  place  of  production, 
by  pressing  the  fruit,  and  is  then  subjected  to  a  short  fermentation  to 
remove  protein  matter.  The  juice  cleared  in  this  way  contains  from 
45-75  &•  of  citric  acid  per  litre,  and  either  comes  direct  into  commerce^ 
or  is  further  concentrated  by  boiling  in  open  copper  vessels.  The  price 
for  the  juice  per  "pipe"  is  calculated  on  the  basis  of  64  oz.  citric  acid 
per  Imperial  gallon.  As  i  pipe  =108  Imperial  gallons  or  490  litres 
(1  gallon  =  4-536  litres),  and  i  oz.  =  28-35  g.,  the  "pipe"  of  juice  of  the 
above  concentration  contains  196  kg.  of  citric  acid.  Market  prices  are 
referred  to  this  unit.  The  concentrated  bergamot  juice  is  mostly  sold 
on  the  basis  of  48  oz.  per  Imperial  gallon.  For  factory  purposes  it  is 
often  more  useful  to  express  the  concentrations  in  grams  per  litre ;  the 
above  strengths  of  64  and  48  oz.  per  gallon  then  become  400  g.  and 
300  g.  of  citric  acid  per  litre. 

Formerly  such  juice  served  exclusively  as  the  raw  material  in  the 
manufacture  of  citric  acid.  Now,  however,  most  of  the  juice  is  con- 
verted into  calcium  citrate  at  the  place  of  production,  and  this  is  to-day 
the  principal  raw  material.  Raw  lime  juice  is,  however,  still  an 
important  article. 

All  analyses  are  expressed  in  terms  of  the  tribasic  citric  acid  with 
I  mol.  of  water  of  crystallisation,  i.e.,  C^HgO^+HoO,  the  molecular 
weight  of  which  =  2 10. 

'  Beitti'ige  zur  Kenntnis  einhewiischer  Pihe, !.,  1893  ;  P'abriques  de  produits  chimiques  de  Thairn 
et  Mulhouse,  Ger.  Pat.  72957,  1893  ;  Eng.  Pat.,  5620,  1893,/.  Sec.  Ckem.  Ivd.,  1894,  13,  275. 

296 


RAW  MATERIALS  297 

The  composition  and  complete  analysis  of  raw  juices  have  been 
studied  by  R.  Warington  ^  and  more  recently  by  K.  Farnsteiner.^ 

The  dark  brown,  concentrated  juice  was  formerly  valued  either  on 
its  specific  gravity,  or  on  its  acidity  as  determined  by  simple  titration. 
Adulteration  by  salts  (evaporated  sea-water)  and  acids  {e.g.  sulphuric 
acid)  was  therefore  common.  The  present  method  of  analysis  used  in 
commerce  was  introduced  by  Warington,  and  is  based  on  the  insolubility 
of  calcium  citrate.  It  must  be  remembered,  however,  that  calcium 
citrate  is  insoluble  only  in  Jiot  water,  whilst  it  is  not  precipitated  from  a 
cold  solution  and  even  redissolves  to  a  considerable  extent  in  cold  water. 

Warington's  method  is  now  generally  carried  out  as  follows  in  this 
country  and  in  Sicily  (Ogston  and  Moore). 

Calcium  Citrate. 

4  g.  of  the  citrate  is  boiled  with  30  c.c.  of  2  A^-hydrochloric  acid  in  a 
100  c.c.  standard  measuring  flask  for  ten  minutes,  the  solution  being 
then  cooled  and  made  up  to  the  mark  with  water.  It  is  then  shaken 
and  filtered  through  a  dry  filter  paper,  50  c.c.  of  the  filtrate  being 
measured  by  a  standard  pipette  into  a  beaker  of  300  c.c.  capacity,  and 
exactly  neutralised  with  dilute  sodium  hydroxide  free  from  carbonate, 
using  phenolphthalein  as  indicator.  The  solution  is  next  made  slightly 
acid  by  the  addition  of  3  or  4  drops  of  TV-hydrochloric  acid,  2  c.c.  of 
a  45  per  cent,  solution  of  calcium  chloride  added,  the  liquid  raised  to 
the  boil  and  kept  boiling  for  fifteen  minutes ;  to  avoid  bumping  it  is 
necessary  to  stir  the  liquid  well  until  actually  boiling,  after  which  it  can 
safely  be  left.  The  hot  liquid  is  filtered  and  the  precipitate  on  the 
filter  paper  washed  with  boiling  water  six  times.  The  filtrate  and 
washings  are  then  made  just  alkaline  by  adding  a  drop  or  two  of  dilute 
ammonia,  and  boiled  down  to  about  15  c.c.  The  precipitate  which 
forms  is  collected  on  a  small  filter  paper  and  washed  with  boiling  water 
six  times,  using  a  very  small  quantity  of  water  for  each  washing.  The 
filtrate  and  washings  are  treated  with  a  drop  of  ammonia,  if  they  have 
become  acid,  and  are  boiled  down  to  about  10  c.c,  but  as  a  rule  no 
further  precipitate  will  be  obtained  whilst  the  liquid  is  hot ;  any 
precipitate  which  forms  on  cooling  can  be  neglected. 

The  filter  papers  with  their  precipitates  are  dried  at  100°  and 
burnt  together  in  a  platinum  dish  with  a  cover.  The  flame  should  be 
kept  low  until  the  whole  is  charred,  and  then  gradually  raised  until  the 
ash  is  white.  It  is  then  carefully  treated  with  30  c.c.  of  A'-hydrochloric 
acid,  the  whole  boiled  until  all  is  dissolved  and  all  carbon  dioxide 
expelled,  and  the  resulting  solution  titrated  back  with  A75  or  Njz 
sodium  hydroxide,  using  phenolphthalein  as  indicator. 

The  sodium  hydroxide  is  standardised  by  pure  potassium  hydrogen 

^  J.  Chem.  Soc,  1875,  28,  925.  ^  ^^  [Jnters.  Nahr,  u.  Genussm.,  1903,  6,  I. 


298  CITRIC  ACID 

tartrate,  and  the  TV/ 1  hydrochloric  acid  by  the  alkali;  phenolphthalein 
is  used  as  indicator. 

The  number  of  cubic  centimetres  of  iV/i  HCl  used  for  the  neutralisa- 
tion of  the  ash  x  0-070  gives  the  weight  of  citric  acid  in  the  portion 
tested. 

An  almost  identical  method  has  been  described  by  L.  and  J.  Gadais.^ 
If  the  citrate  contains  much  sulphate  it  is  advisable  to  ash  at  as 
low  a  temperature  as  possible,  preferably  with  an  alcohol  flame.  Before 
dissolving  in  hydrochloric  acid,  the  ash  should  be  treated  with  10  c.c. 
of  hydrogen  peroxide.  [If,  as  is  usual,  the  hydrogen  peroxide  contains 
free  acid,  allowance  must  of  course  be  made  for  it.] 

Lime  Juice,  Lemon  Juice,  and  Factory  Citric  Acid  Liquors, 

The  analysis  of  these  materials  is  conducted  as  follows : — From 
15-20  c.c.  of  unconcentrated  juice,  or  an  amount  corresponding  with 
3  c.c.  of  concentrated  juice  (40  g.  per  100  c.c),  previously  diluted  to 
facilitate  exact  measurement,  are  exactly  neutralised  with  pure 
potassium  hydroxide  (iV/S).  The  liquid,  having  a  volume  of  about 
50  c.c,  is  heated  to  boiling,  mixed  with  a  slight  excess  of  concentrated 
calcium  chloride  solution,  and  kept  at  a  gentle  boil  for  half  an  hour. 
The  precipitate  is  filtered  off  immediately  while  hot,  washed  with 
boiling  water  six  times,  and  the  mother  liquor  and  washings  again 
evaporated  and  worked  up  as  described  above  under  calcium  citrate. 
The  whole  of  the  calcium  citrate  collected  is  then  dissolved  in  30  c.c. 
of  iV/i  hydrochloric  acid  and  the  excess  of  acid  estimated  as  above. 
In  dealing  with  the  cruder  factory  liquors  three  or  four  evaporations 
are  generally  necessary  to  separate  all  the  calcium  citrate. 

The  above  methods  are  not  entirely  free  from  error,^  but  have  not 
yet  been  replaced  by  better.  Incorrect  results  are  obtained  when  the 
calcium  citrate  or  juice  contains  other  acids  which  yield  sparingly 
soluble  calcium  salts.  The  presence  of  oxalic  acid  or  of  tartaric  acid 
may  be  detected  by  the  fact  that  the  cold,  neutralised  solution  gives  a 
precipitate  in  the  cold  with  calcium  chloride. 

C.  Ulpiani  and  A.  Parozzani  '■''  have  described  a  method  of  analysis 
which,  according  to  Klapproth,  gives  satisfactory  results  for  citric  acid 
even  in  presence  of  other  organic  acids.  This  method  depends  upon 
the  fact  that  citric  acid,  in  presence  of  a  sufficient  quantity  of  calcium 
chloride,  is  precipitated  by  sodium  hydroxide  in  the  cold  when  the  whole 
of  the  acid  is  saturated,  and  in  the  hot  solution  when  one-third  of  the 
acid  is  saturated.  M.  Spica*  has  described  a  method  which  consists  in 
measuring  the  carbon  monoxide  which  is  evolved  on  gently  warming 

'  Bull.  Soc.  Chun.,  1 909  [iv.],  5,  287.  ^  Qy  q,  von  Spindler,  Chem.  Zeit.,  1903,  27,  1263. 

^  Atti.  R.  Accad,  Lined,  1906  [v.],  15,  ii.,  517. 

*  Chem.  Zeit.,  1910,  34,  1141  ;  cf.  Barboni,  Ann.  Lah,  Cenlr.  deUe  GabelU,  1912,  p.  311. 


RAW  MATERIALS  299 

the  sample  with  concentrated  sulphuric  acid.  Neither  of  these  methods 
has  been  adopted  in  commerce. 

The  presence  of  sulphuric  acid,  which  can  give  rise  to  error  owing 
to  the  reduction  of  calcium  sulphate  to  sulphide  during  ignition,  may  be 
recognised  in  the  juice  or  liquors,  after  adding  hydrochloric  acid,  by 
means  of  barium  chloride.  If  only  small  quantities  of  sulphuric  acid 
or  sulphates  are  present,  the  above  methods  can  be  used ;  in  presence 
of  larger  quantities,  however,  the  use  of  hydrogen  peroxide  (see  above) 
is  necessary,  or  the  following  method  proposed  by  J.  Creuse  ^  may  be 
used : — 

20  c.c.  of  the  unconcentrated  or  3  c.c.  of  the  concentrated  juice  or 
liquor  is  accurately  neutralised  with  pure  (about  iV/5)  potassium 
hydroxide  and  then  evaporated  to  dryness  on  the  water-bath.  The 
residue  is  taken  up  with  from  20-30  .c.c.  of  63  per  cent,  alcohol,  and  the 
potassium  citrate  filtered  from  the  undissolved  salts  (potassium  sulphate, 
etc.),  the  residue  being  washed  with  a  little  93  per  cent,  alcohol.  To 
the  solution,  which,  if  necessary,  is  neutralised  with  a  drop  of  dilute 
acetic  acid  or  ammonia,  a  neutral  alcoholic  solution  of  barium  acetate  is 
added  and  double  the  volume  of  95  per  cent,  alcohol,  the  mixture 
vigorously  stirred  and  left  to  the  following  day.  The  barium  citrate 
precipitate,  (CgH507)2Ba3,  is  then  filtered  off  and  washed  with  6^  per 
cent,  alcohol;  the  barium  is  estimated  in  the  precipitate,  after  ignition, 
either  by  precipitation  as  barium  sulphate  or  by  dissolving  it  in 
iV/5  hydrochloric  acid  and  titrating  back  the  excess  of  acid  with  alkali. 
As  the  precipitation  of  barium  citrate  presents  certain  difficulties,  it 
is  preferable,  after  the  removal  of  the  potassium  sulphate  by  alcohol,  to 
evaporate  the  latter,  take  up  with  a  little  water  and  precipitate  with 
calcium  chloride,  subsequently  igniting  the  calcium  citrate  and  dissolving 
it  in  30  c.c.  of  N/i  hydrochloric  acid  as  in  Warington's  method.  (W. 
A.  D.) 

To  estimate  Free  lime  or  Calcium  carbonate  in  calcium  citrate,  5  g.  of 
the  sample  is  dissolved  in  a  known  quantity  of  standard  hydrochloric 
acid  (A^/i  or  A^/2),  kept  gently  boiling,  and  when  cold  the  solution  is 
titrated  back  with  alkali  hydroxide  in  the  usual  manner.  Each  cubic 
centimetre  of  normal  acid  neutralised  by  the  sample  corresponds  with 
0-050  g.  CaCOg  in  the  portion  taken. 

II.  Control  of  Working  Conditions. 

Although  phosphoric  acid,  alumina,  and  iron  are  more  readily 
removed  from  citric  acid  than  from  tartaric  acid  liquors,  it  is  necessary, 
in  order  to  avoid  losses  of  citric  acid,  to  see  that  the  auxiliary  materials 
as  well  as  raw  material  are  as  free  as  possible  from  these  substances. 

1  Chem.  News^  1872,  26,  50. 


300  CITRIC  ACID 

The  "impurity  ratio"  is  determined  as  in  the  case  of  tartaric  acid 
(see  p.  289).  Chalk  and  lime  must  be  free  from  magnesia  in  treating 
juice,  etc.,  otherwise  not  only  is  there  loss  of  citric  acid  in  the  precipita- 
tion of  the  calcium  citrate,  but  the  citric  acid  liquors  obtained  from  the 
latter  will  contain  magnesium  sulphate,  which  leads  to  subsequent  loss. 
Citric  acid  in  the  liquors  is  estimated  by  the  methods  given  under  I. 
Free  sulphuric  acid  is  estimated  as  in  tartaric  acid  liquors  (p.  291). 

III.  Final  Products. 

Citric  acid  is  used  in  dyeing  and  textile  printing,  and  very  largely 
for  consumption  in  effervescent  salines,  lemonades,  fruit  essences, 
marmalades,  bonbons,  etc.  On  account  of  its  pleasant,  acid  taste,  it  is 
particularly  useful  for  the  latter  purposes,  and  it  is  also  used  in  cake 
making.  It  is  employed  in  medicine  as  a  preventive  of  scurvy, 
gout,  etc. 

In  view  of  differences  in  the  amount  of  water  of  crystallisation 
contained  by  the  acid,  a  titration  of  the  acid  is  a  useful  test. 

To  detect  and  estimate  Oxalic  Acid  the  insolubility  of  calcium 
oxalate  in  cold  solution  is  utilised  ;  calcium  citrate  is  not  precipitated  in 
the  cold. 

To  separate  and  estimate  Tartaric  Acid  the  insolubility  of  potassium 
hydrogen  tartrate  in  alcohol  is  made  use  of,  as  in  the  Goldenberg 
method.     (See  p.  287.) 

For  detecting  small  quantities  of  tartaric  acid  in  citric  acid  O.  von 
Spindler  utilises  a  colour  reaction  which  is  shown  on  precipitating. 
citric  acid  solutions  containing  tartaric  acid  with  a  hot  solution  of 
mercuric  oxysulphate  mixed  with  potassium  bichromate  (Denige's  test). 

A  test  proposed  by  P.  Pusch  consists  in  heating  the  acid  with 
sulphuric  acid  for  thirty  seconds  ;  J.  R.  Will  ^  has  prepared  a  Table 
showing  the  different  colorations  produced  by  differing  proportions  of 
tartaric  acid. 

Lead,  Arsenic,  and  As/i  are  tested  for  as  under  tartaric  acid,  the  limit- 
ing quantities  allowed  being  the  same  as  in  the  case  of  tartaric  acid.  (See 
p.  293.)  It  is  usual,  however,  in  commerce  to  require  a  higher  degree 
of  freedom  from  lead  than  in  the  case  of  tartaric  acid  ;  the  amount 
present  seldom  exceeds  10  parts  per  million.  Arsenic  is  generally 
entirely  absent. 

Literature. 

Hallerb.\CH,  W. — Die  Citronensiiure  unci  thre  Derivate,  191 1. 

ROUX,  \2.—La  Grande  Industrie  des  Acides  Organiques,  Bitartrate  de  Potasse,  Acide 
Tartrique,  Acide  Citrique,  191 2. 


'   Chem.  Zeit.,  1904,  28,  1 5,  I48. 


ORGANIC  PREPARATIONS 

By  J.  Messner,  Ph.D.,  Messrs  E.  Merck  &  Co.,  Darmstadt.    English  translation 
revised  by  CHARLES  A.  Keane,  D.Sc,  Ph.D. 

Acetaldehyde. 

CH3 .  COH.     Molec.  wt.  44-03. 

Acetaldehyde  is  a  colourless,  mobile,  inflammable  liquid.  Sp.  gr.  0-79; 
boiling  point  2i°-22°.  The  purest  commercial  product  (aldehyde  absolu- 
tus)  contains  95-98  per  cent,  of  aldehyde,  "  aldehyde  concentratissimus  " 
about  80  per  cent,  and  "  aldehyde  concentratus  "  about  60  per  cent. 

Acetaldehyde  is  miscible  with  water,  alcohol,  and  ether  in  all 
proportions ;  also  with  ammonia  when  a  considerable  evolution  of  heat 
occurs.  A  yellowish-brown  opalescence  is  produced  on  the  addition  of 
sodium  hydroxide  ;  ammoniacal  silver  solution  is  reduced  on  warming. 
An  intense  blue  coloration  is  produced  on  adding  a  few  drops  of 
acetaldehyde  to  10  c.c.  of  sodium  nitroprusside  solution  mixed  with 
2-3  drops  of  piperidine ;  formaldehyde  does  not  give  this  reaction.^ 

Tests  for  Impurities. 

Inorganic  Matter. — 50  c.c.  of  the  aldehyde  should  not  leave  more 
than  5  mg.  of  residue  upon  evaporation  on  the  water-bath. 

Metals. — Aldehyde  should  be  neither  coloured  nor  rendered  turbid 
by  sulphuretted  hydrogen  water  or  by  the  subsequent  addition  of 
ammonia  till  alkaline. 

Hydrochloric  acid.  Chlorides. — No  immediate  change  should  take 
place  on  addition  of  silver  nitrate  solution. 

Acetic  Acid. — On  addition  of  2  c.c.  of  N\i  sodium  hydroxide  solution 
to  20  c.c.  of  aldehyde  in  100  c.c.  of  water,  the  solution  should  be  coloured 
red  on  addition  of  phenolphthalein.  A  good  sample  of  aldehyde  should 
not  contain  more  than  06  g.  of  acetic  acid  in  100  c.c. 

Quantitative  Estimation. 
The  following  method  of  estimation  is  due  to  R.  Bourcart.^     The 

^  For  colour  reactions  of  aldehyde  see  Z.  anal.  Chem.^  1893,  32,  347  ;   1898,  37,  47  ;  also 
Merck's  Reagenzien-Verzeichniss,  1908,  p.  289. 

-  Bull.  Soc.  Ind.  Mulkouse,  1889,  59,  558  ; /.  Soc.  Chem.  hid.,  1 890,  9,  557. 
301 


302  ORGANIC  PREPARATIONS 

following  solutions  are  prepared: — Potassium  bichromate  i:ioo; 
sulphuric  acid  lo  per  cent,  by  volume ;  potassium  iodide  i  :  lo ;  starch 
solution,  and  sodium  thiosulphate  solution  of  such  a  strength  that  i  c.c. 
exactly  corresponds  to  i  c.c.  of  the  above  bichromate  solution  when 
titrated  against  it. 

To  carry  out  the  determination  lo  c.c.  of  the  sample  is  made  up  to 
I  litre  with  water,  and  lo  c.c.  of  the  aldehyde  solution  placed  in  a  well- 
fitted  100-125  c.c.  pressure  flask.  To  this  solution  50  c.c.  of  the 
bichromate  solution  and  20  c.c.  of  the  sulphuric  acid  are  added,  the 
flask  closed  and  heated  for  three  hours  in  a  boiling  water-bath. 
After  cooling,  the  contents  of  the  flask  are  washed  out  into  a  beaker, 
and  sufficient  potassium  iodide  solution  added  to  produce  a  clear,  brown 
solution,  which  is  then  titrated  back  with  the  thiosulphate.  By  the 
oxidation  of  aldehyde  by  means  of  chromic  acid  acetic  acid  is  formed, 
I  mol.  of  aldehyde  requiring  ^  of  a  molecule  of  bichromate,  or 
I  mol.  of  bichromate  oxidises  3  mols.  of  aldehyde.  i  c.c.  of 
bichromate  used  up  corresponds,  therefore,  to  0-004485  g.  of  aldehyde. 
In  order  to  arrive  at  the  percentage  content  of  the  aldehyde  under 
examination,  the  number  of  cubic  centimetres  of  bichromate  solution 
used  up  is  multiplied  by  4485,  provided  that  the  above  quantities 
have  been  worked  with. 

This  method  is  not  applicable  if  the  aldehyde  contains  alcohol,  which 
is  always  the  case  with  the  poorer  qualities.  The  following  method  is 
then  preferable: — A  125  c.c.  pressure  flask  is  taken,  in  which  are  placed 
30  c.c.  of  water,  20  c.c.  of  ammonia  (sp.  gr.  0-91),  25  c.c.  of  Nji  silver, 
nitrate  solution,  and  25  c.c.  of  a  freshly  made  solution  of  2  c.c.  of  aldehyde 
in  100  c.c.  of  water.  After  closing  the  flask  securely,  it  is  heated  for 
about  eight  hours  in  a  boiling  water-bath,  allowed  to  cool,  and  the  product 
of  the  reaction  washed  out  into  a  250  c.c.  measuring  flask  which  is 
finally  filled  up  to  the  mark  with  water.  After  shaking  well,  the 
contents  of  the  flask  are  allowed  to  settle,  and  50  c.c.  of  the  clear 
solution  titrated  with  Nj  10  ammonium  thiocyanate  solution  after 
acidifying  with  nitric  acid  and  the  addition  of  some  iron  alum  solution 
as  indicator.  The  quantity  of  silver  solution  decomposed  by  the 
aldehyde  is  thus  determined,  i  c.c.  Nji  silver  nitrate  solution  corre- 
sponds to  0-022016  g.  aldehyde. 

The  following  method  of  analysis,  due  to  A.  Seyewetz  and  J.  Bardin,^ 
is  applicable  in  the  presence  of  alcohol,  acetal,  and  paraldehyde.  A 
few  drops  of  phenolphthalein  solution  are  added  to  a  10  per  cent, 
solution  of  anhydrous  sodium  sulphite,  which  is  then  neutralised  with 
sulphuric  acid.  To  40  c.c.  of  the  neutral  solution,  which  is  cooled  to 
4°  or  5",  10  c.c.  of  a  solution  of  acetaldehyde  diluted  to  7-8  per  cent. 
is  added,  and  the  solution  titrated  with  Nji  sulphuric  acid  till  colour- 

1  Bull.  Soc.  Chim.^  1905  [iii.],  33,  icoo ;  J.  Soc.  C/iem,  Ind.,  1906,  25,  202. 


ACETANILIDE  303 

less.     The  content  of  aldehyde  is  calculated  fronn  the  quantity  of  acid 
required  for  the  titration  according  to  the  equation : — 

2Na.S03+H.3SO,  +  2CH3COH  =  (xXaHSOg+CH^.  COH)2+Na,SO,. 

The  following  method  is  especially  recommended  : — About  20  c.c. 
of  well-cooled  water  are  placed  in  a  100  c.c.  measuring  flask,  the 
whole  tared  on  the  balance  and  about  5  g.  of  acetaldehyde  (accurately 
weighed)  added.  The  flask  is  filled  up  to  the  mark  with  water, 
shaken,  and  10  c.c.  of  the  mixture  transferred  to  a  500  c.c.  stoppered 
flask  containing  about  350  c.c.  of  water  and  30  c.c,  ofiV/i  potassium 
hydroxide  solution.  After  the  addition  of  10  c.c.  of  a  30  per  cent, 
hydrogen  peroxide  solution  (perhydrol)  and  thoroughly  well  shaking, 
the  contents  of  the  flask  are  allowed  to  stand  overnight  and  then 
titrated  with  Nji  hydrochloric  acid,  using  phenolphthalein  as  indicator. 
In  addition,  the  acidity  of  the  acetaldehyde  must  be  determined  and 
allowed  for.  For  this  purpose  10  g,  of  acetaldehyde  are  run  into  50 
c.c.  of  water  and  titrated  with  Nji  potassium  hydroxide,  i  c.c.  of 
potassium  hydroxide  corresponds  to  0-04403  g.  of  acetaldehyde. 

Acetanilide. 

CgHs .  NH  .  COCH3.     Molec.  wt.  135-08. 

Acetanilide  crystallises  in  colourless  glistening  plates  which  dissolve 
in  230  parts  of  cold  and  in  about  22  parts  of  boiling  water,  in  3-5  parts 
of  alcohol,  and  readily  in  ether  and  chloroform  ;  all  the  solutions  have  a 
neutral  reaction.  It  has  no  smell  and  a  slight  burning  taste.  Acetani- 
lide melts  at  11 3''-!  14°  and  boils  at  295^ 

When  heated  with  potassium  hydroxide  and  a  few  drops  of  chloro- 
form, acetanilide  immediately  gives  the  smell  of  isonitrile.  When  o-i  g. 
of  acetanilide  are  gently  boiled  for  about  half  a  minute  with  2  c.c.  of 
hydrochloric  acid  and  2  c.c.  of  a  5  per  cent,  aqueous  solution  of  phenol, 
and  sufficient  calcium  hypochlorite  solution  added,  a  reddish -violet 
turbidity  is  produced  which  changes  to  an  indigo-blue  solution  on  the 
addition  of  excess  of  ammonia.^ 

Tests  for  Impurities. 

Inorganic  Matter. —  i  g.  of  acetanilide  should,  on  heating,  not  leave 
more  than  0-5  mg.  of  residue. 

Foreign  Organic  Matter. — o-2  g.  of  acetanilide  should  dissolve  to  a 
colourless  solution  on  shaking  with  2  c.c.  of  sulphuric  acid.  This  solu- 
tion should  not  turn  yellow  on  the  addition  of  nitric  acid  (Phenacetine), 

^  For  other  identifying  reactions  for  acetanilide,  cf.  Z,  aiial.  C/iem.,  1888,  27,  666  ;  1889, 
28,  103,  354,  709,  711  ;  Pharm.  Zentralb.^  30,  241,  603  ;  32,  41  ;  Pharm,  Zeit.,  1898,  p.  546  ; 
Merck's  Reag.-Verz.^  1908,  p.  289, 


304  ORGANIC  PREPARATIONS 

The  cold,  saturated,  aqueous  solution  of  acetanilide  should  not  be 
coloured  by  the  addition  of  ferric  chloride  solution  (aniline  salts  give  a 
dirty  green,  antipyrine  a  red,  salipyrine  a  violet,  and  thalline  a  green 
coloration). 

Free  Aui/ine,  Dust,  Resinous  Matter,  and  Acet-toltdde  ma}-  be 
recognised  in  the  following  manner: — A  boiling  solution  of  i  g.  of 
acetanilide  in  30  c.c.  of  water,  to  which  is  added  a  drop  of  potassium 
permanganate  solution  (i  :  1000),  should  retain  the  rose  coloration  for  at 
least  five  minutes,  and  on  again  boiling  should  not  become  either 
discoloured  or  cloudy.  The  commercial  product  cannot  ahva\s  be 
expected  to  comply  to  this  stringent  test.  It  is  important  that  the  glass 
vessel  used  for  the  test  be  scrupulously  clean. 

Free  Acetic  Acid. — The  cold,  saturated,  aqueous  solution  of  acetanilide 
should  not  redden  blue  litmus  paper.^ 

Acetic  Acid. 

CH3 .  COOH.     Molec.  wt.  60-03. 

Pure  acetic  acid  comes  into  commerce  of  various  strengths. 

The  95-99  per  cent,  acid  (glacial  acetic  acid)  is  a  colourless  liquid, 
with  a  suffocating  acid  smell,  miscible  in  all  proportions  with  water, 
alcohol,  and  ether.  It  has  a  sp,  gr.  of  from  i-o66-i-05S  at  15°;  it 
should  not  solidify  above  9°-5,  and  should  boil  at  110-117^  The 
completely  anhydrous  acid  boils  at   118"  and  has  a  sp.  gr.  of  1-0553  ^^ 

Tests  for  Impurities. 

Inorganic  Matter  and  non-volatile  Organic  Matter. — No  appreciable 
residue  should  remain  on  evaporation  of  10  c.c.  of  acetic  acid. 

Metals  arid  Alkaline  Earths. — 20  c.c.  of  acetic  acid,  diluted  with  100 
c.c.  of  water,  should  show  no  brown  coloration  with  sulphuretted 
hydrogen  water.  10  c.c.  of  acetic  acid,  diluted  with  100  c.c.  of  water, 
should  remain  unaltered  on  the  addition  of  excess  of  ammonia,  and 
also  on  allowing  to  stand  in  a  warm  place  for  some  time  after  the 
addition  of  ammonium  sulphide  and  of  ammonium  oxalate  solution. 

Arsenic. — 2  c.c.  of  acetic  acid  to  which  is  added  6  c.c.  of  stannous 
chloride  solution  should  show  no  coloration  on  standing  for  an  hour. 

The  Pharmacopoeia  Committee  of  the  General  Medical  Council 
recommend  the  Gutzeit  test  as  a  limit-test  for  arsenic  in  acetic  acid 
and    other   official   substances.      A   special  apparatus  is  described   for 

1  For  the  testing  and  valuation  of  acetanilide,  c/.  E.  Ritsert,  Pharm.  Zeit.,  1890,  35,  306  ;  /. 
Soc.  Chem.  Ind.,  1890,  9,  1068. 

For  the  determination  of  acetanilide  in  pharmaceutical  preparations,  see  J.  L.  Turner,  and 
C.  E.  V'anderklud,  Pharm.  J.,  1907,  p.  521  ;  /  Soc.  Chem.  Ind.,  1907,  26.  4S6  ;  also  A.  Seidell, 
J.  Amer.  Chem.  Soc,  1907,  29,  I088  ;  J.  Soc.  Chem.  Ind,,  1907,  26,  9S9 


ACETIC  ACID  305 

carrying  out  the  test  and  filter  paper  soaked  in  a  saturated  solution  of 
mercuric  chloride  is  used  as  the  test-paper.  The  limit,  in  the  case  of 
acetic  acid,  is  placed  at  2  parts  of  arsenic  per  1,000,000.^  The  Gutzeit 
test  is  described   in  the  section  on  "  Sulphuric  Acid,"  Vol.  I.,  Part  I., 

P-  374- 

Sulphuric  Acid. — A  solution  of  10  c.c.  of  acetic  acid  in  150  c.c.  of 
water  heated  to  boiling,  to  which  barium  chloride  solution  is  added, 
should  show  no  formation  of  barium  sulphate  even  on  standing  for 
several  (fifteen)  hours. 

HydrocJiloric  Acid. — A  solution  of  5  c.c.  of  acetic  acid  in  50  c.c.  of 
water  should  give  no  precipitate  or  opalescence  on  acidifying  with  5  c.c, 
of  nitric  acid  and  adding  silver  nitrate  solution. 

Empyreuinatic  impurities  and  Sulphurous  Acid. — 0-3  c.c.  of  A^/io 
potassium  permanganate  solution  should  not  be  discoloured  within  a 
quarter  of  an  hour  by  5  c.c.  of  acetic  acid  diluted  with  15  c.c.  of  water. 
A  freshly  made  mixture  of  acetic  acid  and  sulphuretted  hydrogen  water 
should  remain  clear. 

Formic  Acid. — If  a  mixture  of  i  g.  of  acetic  acid,  i  g.  of  sodium 
acetate,  10  c.c.  of  water,  and  5  c.c.  of  mercuric  chloride  solution  be  heated 
for  half  an  hour  in  a  boiling  water-bath,  there  should  be  no  separation 
of  mercurous  chloride.  Formic  acid  may  be  quantitatively  estimated 
by  the  following  method  : — 5  c.c.  of  the  acetic  acid  are  added  to  a  solution 
of  5  g.  of  sodium  acetate  in  30  c.c.  of  water  ;  40  c.c.  of  mercuric  chloride 
solution  (5  per  cent.)  are  then  added  and  the  mixture  heated  for  two 
hours  in  a  steam-bath,  using  a  reflux  condenser.  The  separated 
mercurous  chloride  is  collected  in  a  Gooch  crucible,  washed  with  hot 
water,  dried  and  weighed.  The  weight  found  multiplied  by  0-097726 
gives  the  quantity  of  formic  acid.  - 

Acetic  acid  used  for  technical  purposes,  e.g.  in  the  colour  industry, 
need  comply  to  but  a  few  requirements,  and  the  foregoing  tests  may 
therefore  be  correspondingly  relaxed.  {^Cf.  section  on  "  Organic 
Dyes,"  Vol.  II.,  Fart  II.,  p.  896.) 

Quantitative  Estimation. 

1.  By  Titration. — The  dilute  aqueous  solution  of  the  acid  is  titrated 
with  N\\  potassium  hydroxide,  using  phenolphthalein  as  indicator. 
I  c.c.  of  N\\  potassium  hydroxide  corresponds  to  0-06003  g-  of  acetic 
acid. 

2.  A  gas-volumetric  method  of  estimation  has  been  proposed  by  H. 
Kux,3 

3.  By  the  specific  gravity  as  given  in  the  subjoined  Table  prepared 
by  A.  Oudemans.     On  mixing  concentrated  acetic  acid  with  water,  a 

'  Chem.  and  Drug.,  1912,  81,  122.  ^  Cf.  Apoth.  Zeit.,  1910,  p.  727. 

^  Z,  anal.  Chem.,  1893,  32,  138. 

Ill  u 


306 


ORGANIC  PREPARATIONS 


contraction  in  volume  takes  place  -Aith  a  corresponding  rise  in  specific 
gravity,  the  latter  attaining  a  maximum  at  a  point  corresponding  to  the 
formation  of  the  hydrate,  C^H^O.^+HoO  or  ortho-acetic  acid 
[CH3.  C(0H)3].  This  hydrate  contains  yj  per  cent,  of  acid,  and 
has  a  sp.  gr.  of  10748.  On  further  dilution  the  specific  gravity 
diminishes,  so  that  a  51  per  cent,  acid  has  the  same  specific  gravity  as 
an  acid  of  97  percent.  Specific  gravities  above  10553  may  therefore 
indicate  acids  of  different  strengths.  In  determining  the  strength  of  an 
acid  by  this  method,  the  specific  gravity  is  taken,  and  if  it  proves  to 
be  over  1-0553  the  acid  is  diluted  with  not  too  much  water.  If  on 
dilution  the  specific  gravity  rises,  the  acid  is  stronger  than  TJ  per  cent. ;  if 
the  specific  gravity  diminishes,  the  acid  is  weaker  than  'j'j  per  cent. 


Table  39. 
Specific  Gravities  of  Acetic  Acid  at  15    (Oudemans). 


Sp.  gr. 

Per  cent. 

Sp.  gr. 

Per  cent. 

Sp.  gr. 

Per  cent. 

Sp.  gr. 

Per  cent. 

1  -0007 

1 

'   1-0363 

26 

1-0623 

51 

1-0747 

76 

1  -0022 

2 

1-0375 

27 

1  0631 

52 

10748 

77 

1  -00:^.7 

3 

1-0388 

28 

1-0638 

53 

1-0748 

78 

1  •oo:.2 

4 

1-0400 

29 

1-0646 

54 

1-0748 

79 

1-0067 

5 

1-0412 

30 

1-0653 

55 

1-0748 

80 

1-0083 

6 

1-0424 

31 

1-0660 

56 

1-0747 

81 

1-0098 

7 

1-0436 

32 

1-0666 

57 

1-0746 

82 

1-0113 

8 

1-0447 

33 

1  -0673 

58 

1-0744 

83 

1-0127 

9 

1-0459 

34 

10679 

59 

1-0742 

84 

1-0142 

10 

1-0470 

35 

1-0685 

60 

1-0739 

85 

1-0157 

11 

1-0481 

36 

1-0691 

61 

1-0736 

86 

1-0171 

1-? 

1-0492 

37 

1-0697 

62 

1-0731 

87 

1  0185 

13 

1  -0502 

88 

1-0702 

63 

1-07-26 

88 

1-0200 

14 

1   1-0513 

39 

1-0707 

64 

1  -0720 

89 

1-0214 

15 

1  -0523 

40 

1-0712 

65 

1-0713 

90 

1-02-28 

16 

1-0533 

41 

1-0717 

66 

1-0705 

91 

1-0242 

17 

1-0543 

42 

1-0721 

67 

1  -0696 

92 

1-0256 

18 

1-0552 

43 

1-0725 

68 

1  -0686 

93 

1-0-270 

19 

1  -0562 

44 

1-0729 

69 

1-0674 

94 

1-0284 

20 

1-0571 

45 

1-0733 

70 

1  -0660 

95 

1-0298 

21 

1-0580 

46 

1  -0737 

71 

1-0644 

96 

1-0311 

22 

1-0589 

47 

1-0740 

72 

1  -0625 

97 

1  -0324 

23 

1  -0598 

48 

1-0742 

73 

1-0604 

98 

1-0337 

24 

1-0607 

49 

1-0744 

74 

1-058T 

99 

1-0350 

25 

1-0615 

50 

1-0746 

75 

1-0553 

100 

Calcium  Acetate. — The  most  important  raw  material  in  the 
manufacture  of  acetic  acid  is  crude  calcium  acetate,  which  comes  into 
the  market  as  a  grey  to  brown  mass  more  or  less  contaminated  with 
calcium  carbonate  and  cmpyreumatic  and  decomposed  organic  matter. 
For  its  valuation,  a  determination  of  the  content  of  pure  calcium  acetate 
or  of  acetic  acid  suffices.  As  a  matter  of  practice  the  valuation  may  be 
limited  to  the  estimation  of  the  latter,  by  distillation  with  phosphoric 


ACETIC  ACID  307 

acid,  according  to  the  method  given  by  R.  Fresenius,^  which  is  carried 
out  as  follows  : — 

A  tubulated  retort  of  suitable  size,  with  its  neck  bent  at  an  obtuse 
angle,  is  fitted  air-tight  to  a  Liebig's  condenser.  Into  the  retort  is 
placed  5  g.  of  the  calcium  acetate  to  be  tested,  50  c.c.  of  water,  and 
50  c.c.  of  phosphoric  acid  (free  from  volatile  acids)  of  sp.  gr.  i-2; 
the  mixture  is  then  heated  on  a  sand-bath  until  all  volatile  products 
have  distilled  over,  i.e.  to  dryness,  and  the  distillate  very  carefully 
transferred  to  a  250  c.c.  measuring  flask.  When  the  contents  of  the 
retort  have  cooled,  50  c.c.  of  water  are  added  and  a  second  distillation 
to  dryness  carried  out.  The  same  operation  is  repeated  a  third  time, 
and  finally  the  total  distillate  is  made  up  to  250  c.c,  and  50  c.c.  of  the 
solution  titrated  with  A^/i  sodium  hydroxide,  using  phenolphthalein  as 
indicator,  i  c.c.  Nl\  sodium  hydroxide  corresponds  to  006003  g.  of 
acetic  acid  or  007907  g.  of  calcium  acetate.  The  number  of  cubic 
centimetres  of  sodium  hydroxide  used  multiplied  by  6-003  gives 
the  percentage  content  of  acetic  acid  (CH^.COOH),  and  multiplied 
by  7-907,  the  percentage  content  of  anhydrous  calcium  acetate 
[Ca(C.,H30,U 

The  triple  distillation  as  given  above  may  be  dispensed  with  by 
somewhat  modifying  the  procedure  as  follows  : — The  tubulated  retort  is 
connected  up  with  a  suitable  steam  supply,  which  may  be  readily 
connected  and  disconnected  and  the  steam  led  into  the  bottom  of  the 
retort  by  means  of  a  bent  glass  tube.  As  soon  as  the  bulk  of  the 
volatile  matter  has  come  over  on  the  sand-bath,  steam  is  allowed  to 
blow  in  through  the  thick  residue,  at  the  same  time  reducing  the 
heat  of  the  sand-bath.  F'or  the  distillation  by  steam  a  500  c.c. 
measuring  flask  is  used  as  receiver.  The  distillation  is  stopped  as 
soon  as  the  distillate  ceases  to  be  acid.  The  receiver  is  then  filled 
up  to  the  mark  with  water  and  the  contents  well  mixed  by  shaking. 
When  working  on  5  g.  of  the  crude  acetate  and  using  the  data  for 
calculation  given  above,  100  c.c.  of  the  acetic  acid  solution  obtained  by 
distillation  is  titrated. 

In  this  method  of  estimating  acetic  acid,  small  quantities  of 
homologous  acids  (propionic,  butyric,  etc.)  contained  in  the  calcium 
acetate  are  determined  along  with  the  acetic  acid  and  calculated  as 
such.  This  source  of  error  is  generally  a  matter  of  little  importance  in 
technical  work,  but  should  it  be  desired  to  take  these  acids  into  account, 
the  method  given  by  E.  Luck  ^  is  recommended,  which  is  based  on  the 

^  Z.  anal.  Chem.,  1866,  5,  315  ;  1875,  14,  172.  Cf.  also  W.  Fresenius  and  L.  Griinhut,  ihid., 
1908,  47,  597  ;  /.  Soc.  Chem.  hid.,  1908,  27,  1012  ;  J.  Jedlicka,  ibid.,  1910,  49,  97  ;  J.  Soc.  Cliem. 
Ind.,  1910,  29,  421  ;  and  T.  S.  Gladding,  J.  Ind.  and  Eng.  Chem.,  1909,  I,  250  ;  J.  Soc.  Chem. 
Ind.,  1909,  28,  467. 

-  Z,  anal.  Chem.,  1871,  10,  184  ;  cf.  also  Pharm,  Zeit.,  1910,  p.  810. 


308  ORGANIC  PREPARATIONS 

different  solubilities  of  the  barium  salts  of  these  homologous  acids  in 
absolute  alcohol. 

To  carry  out  this  method  the  distillate  obtained  in  the  manner 
previously  given  is  neutralised  with  barium  h\droxide,  evaporated  to 
dryness,  and  well  boiled  with  Soo  c.c.  of  absolute  alcohol.  The  alcoholic 
solution,  which  contains  the  barium  salts  of  the  homologous  acids  and 
0-0284  g.  of  barium  acetate  per  100  c.c,  is  cooled  and  filtered,  the 
alcohol  evaporated  off,  the  residue  taken  up  with  water,  the  barium 
precipitated  with  sulphuric  acid,  and  the  barium  sulphate  weighed. 
From  the  weight  of  the  latter,  0-2085  S-  nriust  be  subtracted  to  allow 
for  the  barium  acetate  (as  barium  sulphate)  dissolved  by  the  800  c.c. 
of  alcohol,  and  the  remaining  barium  sulphate  calculated  to  calcium 
acetate  (i  g.  barium  sulphate  =  0-6774  g.  calcium  acetate).  The 
quantity  of  calcium  acetate  thus  found  is  deducted  from  the  amount 
found  by  titration. 

If  the  calcium  acetate  to  be  examined  contains  appreciable  quantities 
of  calcium  chloride,  the  distillate  obtained  by  the  foregoing  methods 
will  contain  hydrochloric  acid.  A  portion  of  the  distillate  is  therefore 
tested  for  chloride  by  adding  nitric  acid  and  silver  nitrate  solution. 
If  only  an  opalescence  is  produced,  the  trace  of  hydrochloric  acid 
may  be  neglected,  but  if  a  precipitate  of  silver  chloride  be  formed, 
the  hydrochloric  acid  xnust  be  estimated  either  volumetrically  with  A71 
silver  nitrate  solution  or  by  weighing  the  precipitate  of  silver  chloride, 
and  the  quantity  found  allowed  for. 

Acetone.^ 

CH3 .  CO  .  CH3.     Molec.  wt.  58-05. 

Acetone  is  a  colourless,  mobile,  neutral  liquid,  readily  inflammable, 
burning  with  a  luminous  non-smoky  flame.  It  has  a  peculiar,  not 
unpleasant  smell  and  a  camphor-like  taste.  Acetone  boils  at  55-56"', 
and  has  a  sp.  gr.  of  0-798.  It  is  miscible  with  water,  alcohol,  ether, 
chloroform,  and  oils  in  all  proportions.  When  10  c.c.  of  acetone  are 
mixed  with  10  c.c.  of  ammonia,  which  should  produce  no  warming 
of  the  solution  (aldehyde),  then  10  c.c.  of  N/i  iodine  solution  added 
and  the  mixture  diluted  with  60  c.c.  of  water,  a  cloudiness  due  to  the 
formation  of  iodoform  is  produced.^ 

Tests  for  Impvirities. 

Non-volatile  Matter. — On  evaporation,  25  c.c.  of  acetone  should  leave 
no  residue. 

^  Cf.  the  section  on  "  Explosives,"  Vol.  II.,  Part  I.,  pp.  492  et  seq. 

'^  For  identifying  and  colour  reactions,  cf.  Pharvi,  Ztntralh.^  36,  616  ;  37, 439  ;  Z.  anal,  C/icm., 
1893,  32,  347  ;  1898,  37,  47  ;  Cheni.  Zeit.,  1909,  33,  570  ;  and  Merck's  Reag.-Verz.,  1908,  p.  289. 


ACETONE  309 

Free  Acid. — Blue  litmus  paper  should  not  be  reddened. 

Einpyreuniatic  Matter. — A  mixture  of  equal  parts  of  acetone  and 
water  should  be  clear. 

Aldehyde} — A  mixture  of  lo  c.c.  of  acetone  and  5  c.c.  of  ammoniacal 
silver  solution  is  warmed  for  fifteen  minutes  in  a  water-bath  at  50",  the 
test  being  carried  out  in  the  dark.  No  darkening  of  the  solution  or 
separation  of  metallic  silver  should  take  place.  (The  silver  solution 
for  this  test  is  prepared  by  mixing  10  c.c.  of  a  5  per  cent,  silver 
nitrate  solution  with  5  c.c.  of  10  per  cent,  ammonia.) 

Action  of  Potassium  Permanganate. — lo  c.c.  of  acetone  to  which  is 
added  a  drop  of  potassium  permanganate  solution  (i  :  1000)  should 
retain  the  pink  colour  for  at  least  fifteen  minutes  at  a  temperature  not 
above  15°.  By  this  test  the  presence  of  aldehyde  is  indicated.^  The 
usual  requirement  in  this  country  is  that  a  distinct  colour  should  remain 
for  thirty  minutes  when  i  c.c.  of  a  o-i  per  cent,  pure  permanganate 
solution  is  added  to  100  c.c.  of  acetone  at  i5°-5.  Acetone  containing 
0-5  per  cent,  by  volume  of  aldehyde  discolours  the  permanganate  in  five 
minutes,  and  if  it  contains  0-25  per  cent,  by  volume  of  aldehyde,  the 
discoloration  is  complete  in  ten  minutes.  Free  mineral  acids  should 
not  be  present,  since  these  discharge  the  permanganate  colour  in  the 
case  of  aldehyde-free  acetone. 

Water. — 30  c.c.  of  acetone  are  shaken  in  a  closed  flask  with  ignited 
potassium  carbonate,  when  the  latter  should  show  no  signs  of  becoming 
damp.  On  mixing  50  c.c.  of  acetone  with  50  c.c.  of  petroleum  spirit 
(boiling  point  40°-6o°)  no  indication  of  the  separation  of  the  liquid  into 
two  layers  should  be  visible. 

Quantitative  Estimation. 

G.  Kramer  has  worked  out  a  method  for  determining  acetone  in 
methyl  alcohol,  which  may  be  equally  well  applied  to  its  estimation  in 
commercial  acetone.  For  this  purpose  acetone  is  diluted  with  9  parts 
of  water,  sufficient  sodium  hydroxide  solution  and  iodine  solution 
added,  and  the  mixture  extracted  with  an  accurately  measured  quantity 
of  ether,  which  dissolves  out  the  iodoform  formed.  An  aliquot  part  of 
the  ethereal  solution  is  then  evaporated  off  on  a  weighed  clock-glass,  the 
residue  dried  over  sulphuric  acid  and  weighed.  From  the  weight  of 
iodoform  found  the  content  of  acetone  is  calculated  ;  3-94  g.  of  iodo- 
form correspond  to  0-58  g.  of  acetone.^ 

Volumetric  modifications  of  this  method  are  described  below  under 

1   <7.  Vol.  II.,  Part  I.,  p.  493. 

"^  For  the  detection  of  aldehyde,  cf.  also  Z.  anal.  C/iein.,  1883,  22,  259  ;  1891,  30,  208  ;  1895, 
34.  226. 

^  Be}-.,  1880,  13,  1000.  On  a  source  of  error  in  this  method  of  estimation,  f/  Vaubel  and 
Scheuer,  Z.  angew.  Chem.^  1905)  18,  214. 


310  ORGANIC  PREPARATIONS 

the  estimation  of  acetone  in  methyl  alcohol  (p.  364)  and  in  the  section 
on  "  Explosives,"  Vol.  II.,  Part  I.,  p.  493. 

H.  Strache  ^  has  proposed  a  method  which  consists  in  converting 
the  ketone,  in  sodium  acetate  solution,  into  the  hydrazone  by  means  of 
an  excess  of  phenylhydrazine.  The  hydrazone  is  not  acted  upon  by 
Fehling  solution,  but  the  excess  of  phenylhydrazine  is  decomposed  by 
hot  Fehling  solution  giving  up  its  nitrogen  completely,  which  latter 
may  be  determined  gas-volumetrically.  The  nitrogen  found  gives  the 
unused  phenylhydrazine ;  the  used  phenylh}drazinc  is  obtained  by 
difference,  from  which  data  the  acetone  can  be  calculated. - 

Acetyl  Salicylic  Acid  (Aspirin). 

O.COCHgCO 
CgH  /  .      Molec.  wt.  i8o-o6. 

\C00H(2) 

Acetyl  salicylic  acid  forms  small  white  crystalline  needles  possessing 
a  slightly  acid  taste,  which  dissolve  in  300  parts  of  water,  readil)'  in 
alcohol  and  in  sodium  hydroxide  and  sodium  carbonate  solutions. 
Melting  point,  175°. 

When  0-5  g.  of  acetyl  salicylic  acid  is  boiled  for  two  to  three 
minutes  with  10  c.c.  of  sodium  hydroxide  and,  after  cooling,  dilute 
sulphuric  acid  added,  a  transitory  violet  coloration  is  first  produced, 
and  then  a  white  crystalline  precipitate  of  salicylic  acid  separates  out. 
If  the  precipitate  is  filtered  off,  the  filtrate  smells  of  acetic  acid,  and  on 
boiling  with  a  little  alcohol  and  sulphuric  acid  gives  the  characteristic* 
smell  of  ethyl  acetate. 

Tests  for  Impurities. 

Salicylic  Acid. — A  solution  of  o-i  g.  of  acetyl  salicylic  acid  in  5  c.z. 
of  alcohol,  prepared  in  the  cold,  to  which  20  c.c.  of  water  are  added, 
should  not  give  an  immediate  violet  coloration  on  the  addition  of  a 
drop  of  ferric  chloride  solution. 

Hydrochloric  and  Sulphuric  Acids. — If  i  g.  of  acetyl  salicylic  acid  is 
shaken  for  five  minutes  with  20  c.c.  of  water,  the  filtrate  should  remain 
clear  on  the  addition  of  silver  nitrate  and  of  barium  nitrate  solutions. 

Organic  Impurities. — i  g.  of  acetyl  salicylic  acid  should  dissolve  to  a 
colourless  solution  in  10  c.c.  of  concentrated  sulphuric  acid. 

Inorganic  Impurities. — On  burning  off  i  g.  of  acetyl  salicylic  acid,  no 
appreciable  residue  should  be  left. 

'  .Monatsh.,  1891,  12,  524  ;  Z.  anal.  C/iem.,  1892,  31,  573. 

-  For  detecting  and  estimating  wood  spirit  in  acetone,  cf.  F.  W.  Rabington,  J.  Soc.  Chem. 
Ind.,  1907,  26,  243. 

For  the  quantitative  estimation  of  acetone  in  crude  acetone,  cf.  G.  Heikel,  Chtm,  Zeil.,  1908, 
32,  75  ;  /•  So<^-  Chem.  /W.,  1908,  27,  114  ;  and  S.  J.  M.  Auld,  J.  Soc.  Chem.  htd.,  1906,  25,  100. 


AMYL  ACETATE  311 


Quantitative  Estimation. 


I  g.  of  acetyl  salicylic  acid  is  boiled  for  three  minutes  with  15  c.c.  of 
Ay  I  sodium  hydroxide  solution,  allowed  to  cool,  and  then  titrated  with 
Nji  hydrochloric  acid,  using  phenolphthalein  as  indicator;  3-9  c.c.  of 
Nji  hydrochloric  acid  should  be  necessary  to  discharge  the  red  colour. 
I  c.c.  of  Nji  sodium  hydroxide  corresponds  to  0-09003  g.  of  acetyl 
salicylic  acid. 

Amyl  Acetate. 

CH3 .  COOQH,^.     Molec.  wt.  130-1 1. 

Amyl  acetate  (isoamyl  acetate)  is  a  colourless,  mobile,  peculiar 
smelling  liquid.  Chemically  pure  amyl  acetate  has  a  sp.  gr.  of  0-8692, 
and  boils  at  138°.  The  commercially  pure  products  which  come  on  to 
the  market  have  a  sp.  gr.  of  0-867-0-869,  and  boil  between  135°- 142°. 

Amyl  acetate  dissolves  readily  in  alcohol,  ether,  benzene,  chloroform, 
and  glacial  acetic  acid,  but  is  quite  insoluble  in  water. 

Tests  for  Impurities. 

Inorganic  and  non-volatile  Organic  Compounds. — 10  c.c.  of  amyl 
acetate  should  not  leave  more  than  0-5  mg.  of  residue  on  evaporation. 

HydrocJiloric  Acid  and  Sulphuric  Acid. — On  shaking  30  c.c.  of  amyl 
acetate  with  15  c.c.  of  water,  the  separated  water  should  at  most  only 
give  a  slight  opalescence  with  silver  nitrate  solution,  and  should  show 
nothing  with  barium  chloride  solution,  even  on  standing  for  some  time. 
(The  separated  water  always  reacts  acid  on  account  of  the  presence  of 
small  quantities  of  free  acetic  acid.) 

Alcohol. — On  shaking  25  c.c.  of  amyl  acetate  with  25  c.c.  of  a 
saturated  calcium  chloride  solution  and  allowing  the  liquids  to 
separate  completely,  the  calcium  chloride  solution  should,  at  most,  show 
an  increase  in  volume  not  greater  than  i  c.c. 

Note. — Amyl  acetate  comes  into  commerce  in  10  per  cent,  alcoholic 
solution,  as  pear  oil.  On  treating  such  a  product  with  calcium  chloride 
solution  it  gives  up  about  90  per  cent,  of  its  volume  to  the  latter ;  for 
this  reason  it  is  better  to  shake  up  with  a  proportionally  large  volume 
of  calcium  chloride  solution.  It  is  generally  sufficient  in  dealing  with 
such  products  to  only  take  notice  of  the  content  of  amyl  acetate.  The 
content  of  alcohol  cannot  be  judged  from  the  specific  gravity,  since 
alcohol  of  75-76  per  cent,  by  volume  has  the  same  specific  gravity  as 
amyl  acetate. 

Water. — Amyl  acetate  should  dissolve  to  a  clear  solution  when 
mixed  with  ten  times  its  volume  of  benzene.  The  purest,  anhydrous 
amyl  acetate  mixes  in  the  same  proportion  (i  :  10)  with  petroleum  spirit 


312  ORGANIC  PREPARATIONS 

and  with  official  paraffin  oil  (liquid  paraffin),  producing  perfectly  clear 
solutions.     The  test  with  the  latter  is  specially  sensitive. 

Amyl  Nitrite. 
(CH3).,CH.CH,.CHo.O.NO.     Molec.  wt.  117-10. 

Amyl  nitrite  is  a  clear  yellow  liquid  with  a  fruity  smell.  It  is  quite 
insoluble  in  water,  but  mixes  with  alcohol  and  ether  in  all  proportions. 
Authorities  differ  as  to  the  boiling  point;  Hilger  gives  94°-95°, 
Bernthsen  96^  Dunstan  and  Williams  ^  97°,  Chapman-  97°-98,  and 
Guthrie '"^  99°.  Dunstan  and  Williams  give  a  sp.  gr.  of  o-88o, 
Hilger  of  0-902,  the  British  Pharmacopoeia  of  0-870-0-880,  and  the 
German  Pharmacopoeia  of  0-875-0-885.  The  commercial  preparations 
generally  have  a  lower  boiling  point  than  given  above.  A  sample, 
however,  which  begins  to  boil  at  90^  cannot  be  pure,  even  if  it  other- 
wise conforms  to  requirements,  whilst  a  sample  boiling  above  99°  points 
to  a  too  high  content  of  amyl  alcohol.  It  is  to  be  borne  in  mind  that 
amyl  nitrite  continually  undergoes  slow  decomposition,  which  may 
account  for  variations  in  the  boiling  point  and  specific  gravity  as  well 
as  in  the  content  of  acid  and  of  amyl  alcohol. 

Amyl  nitrite  burns  with  a  yellow,  luminous,  smoky  flame.  On  the 
addition  of  hydrochloric  acid  and  a  few  crystals  of  ferrous  sulphate  a 
brown  coloration  is  produced. 

Tests  for  Impurities. 

Free  Nitrous  Acid. — A  mixture  of  i  c.c.  of  water,  o-i  c.c.  of  ammonia 
(sp.  gr.  0-96),  and  2  drops  of  tincture  of  litmus  shaken  up  with  5  c.c. 
of  amyl  nitrite  should  not  be  reddened  ;  this  indicates  a  maximum 
content  of  about  0-35  per  cent,  of  nitrous  acid. 

Valeryl  Aldehyde. — A  mixture  of  i  c.c.  of  amyl  nitrite,  1-5  c.c.  of 
silver  nitrate  solution,  1-5  c.c.  of  absolute  alcohol,  and  a  few  drops  of 
ammonia  should  not  be  turned  brown  or  black  on  gently  warming. 

Water. — Amyl  nitrite  should  not  become  turbid  when  cooled  down 

to  o^ 

Ethyl  Alcohol. — 10  c.c.  of  water  and  10  c.c.  of  amyl  nitrite  are  shaken 
up  in  a  graduated  measuring  cylinder.  If  alcohol  is  present  in  not  too 
small  a  quantity,  the  volume  of  water  increases.  The  separated  water 
will  give  the  iodoform  reaction. 

Quantitative  Estimation. 

Amyl    nitrite    may    be    estimated   volumetrically  in    various   ways. 

1  Pharm.J.,  1888,  19,  487.  -  Laboratory,  1867,  p.  375. 

^  J.  Chem.  Soc,  1859,  II,  245. 


AMYL  NITRITE  313 

The  method  given  for  estimating  ethyl  nitrite,  by  E.  Schmidt,^  may  be 
applied,  as  also  that  by  Curtmann.^ 

The  best  and  simplest  method  is  the  gas-volumetric  estimation, 
which  is  carried  out  as  follows  : — 26  g.  of  amyl  nitrite  are  diluted  with 
91  per  cent,  alcohol  to  500  c.c.  in  a  measuring  flask.  5  cc.  of  the  dilute 
alcoholic  solution  are  introduced  into  a  nitrometer  (Vol.  I.,  Part  I.,  p. 
132),  and  10  c.c.  of  potassium  iodide  solution  (i  :  5)  and  then  10  c.c.  of 
Nji  sulphuric  acid  added.  The  volume  of  nitric  oxide  evolved  is 
measured  and  corrected  for  temperature  and  pressure.  It  generally 
suffices  when  reading  off  the  volume  at  about  20"  to  reckon  ever)-  cubic 
centimetre  of  gas  as  equivalent  to  2  per  cent,  of  amyl  nitrite.  A  good 
sample  of  amyl  nitrite  would  liberate  at  least  40  c.c.  of  nitric  oxide, 
equivalent  to  80  per  cent,  of  amyl  nitrite,  whilst  a  pure  100  per  cent, 
sample  would  yield  50  c.c  The  reaction  proceeds  according  to  the 
following  equation : — 

C5H11NO.+  KI  +  H.3SO,  =  I  +  KHSO^  +  QHiiOH  +  NO. 

At  normal  pressure,  i  c.c.  of  nitric  oxide  at  0°  weighs  0-0013402  g. 
If  it  is  desired  to  take  accurate  readings,  the  volume  found  is  reduced 
to  0°  and  760  mm.  pressure  by  the  following  formula  : — 

^    _  76o.(i+0'0366/) 

where  Vq  is    the  corrected  volume  at  0°,  V^  is  the  observed  volume, 
b  the  observed  atmospheric  pressure,  and  t  the  observed  temperature. 

The  following  quite  good  method  for  the  estimation  of  amyl  nitrite 
is  prescribed  by  the  Dutch  Pharmacopceia : — 0-5  g.  of  amyl  nitrite  are 
dissolved  in  10  c.c.  of  alcohol,  and  15  c.c.  of  an  aqueous  solution  of 
potassium  chlorate  (i  :  20)  and  5  c.c.  of  nitric' acid  (sp.  gr.  1-316)  added. 
The  mixture  is  allowed  to  react  for  one  hour,  with  frequent  shaking. 
Then  20  c.c.  of  iV/io  silver  nitrate  solution  and  5  drops  of  an  aqueous, 
saturated  solution  of  ferric  ammonium  sulphate  are  added,  and  the 
excess  of  silver  nitrate  determined  by  titration  with  A710  ammonium 
thiocyanate  solution.  Not  more  than  8-6  c.c.  of  the  thiocyanate  solution 
should  be  required  to  produce  a  red  coloration ;  this  condition  corre- 
sponds to  a  minimum  content  of  80  per  cent,  of  amyl  nitrite,  i  c.c.  of 
A710  silver  nitrate  solution  =  0-0351  g.  of  CgH^iNO.,. 

Apomorphine  Hydrochloride. 

C17H17O2N  .  HCl.     Molec.  wt.  303-61. 

Apomorphine  hydrochloride  crystallises  in  small  white  or  grey 
crystals  which  are  soluble  in  about   50  parts  of  water  and  40  parts 

1  Pharmazeutische  Chetnie.,  3rd  edition,  vol.  ii.,  p.  567. 

^  C/.  Siidd,  Apoth.  Zeit.,  1898,  p.  716  ;  also  ibid.,  1896,  pp.  66  and  305,  for  a  description  and 
criticism  of  different  methods  of  estimation. 


314  ORGANIC  PREPARATIONS 

of  alcohol  (of  about  85  per  cent,  by  weight).  It  is  quite  insoluble 
in  ether  and  chloroform.  The  solutions  react  neutral  with  littnus 
paper  and  gradually  turn  green  on  standing  in  the  light  and  in 
air ;  if  some  hydrochloric  acid,  however,  is  added  to  the  solu- 
tions they  remain  unchanged  for  a  longer  time,  but  the  addition 
of  too  much  hydrochloric  acid  causes  apomorphine  hydrochloride  to 
separate  out.  On  standing  over  sulphuric  acid,  apomorphine  hydro- 
chloride gradually  loses  in  weight  to  the  extent  of  about  3-6  per  cent. 
The  salt  dried  in  this  way  regains  its  original  weight  on  exposure  to 
the  air. 

Apomorphine  hydrochloride  dissolves  in  nitric  acid,  producing 
a  blood-red  coloration.  The  addition  of  a  drop  of  very  dilute  ferric 
chloride  solution  to  an  aqueous  solution  of  the  salt  (i  :  10,000)  turns 
the  latter  blue.  If  to  10  c.c.  of  an  aqueous  solution  (i  :  10,000)  i  c.c.  of 
chloroform  is  added,  and  after  the  addition  of  sodium  h)droxide  solution 
the  mixture  is  im.mediately  shaken  with  air,  the  aqueous  liquid  assumes 
a  transitory  reddish-violet,  and  the  chloroform  a  blue  coloration.  Silver 
nitrate  solution  produces  with  an  aqueous  solution  of  the  salt,  after  the 
addition  of  a  drop  of  nitric  acid,  a  white  curdy  precipitate  which 
is  blackened  immediately  on  the  further  addition  of  ammonia. 

Tests  for  Impvirities. 

Oxidation  Products  of  Apomorphine. — A  freshly  prepared  solution 
(i  :  100  of  water)  should  be  colourless  or  only  very  faintly  coloured. 
5  c.c.  of  ether  shaken  with  01  g.  of  dry  apomorphine  hydrochloride 
should  remain  colourless  or  show  only  a  very  faint  pink  coloration. 

Other  Alkaloids. — If  01  g.  of  apomorphine  hydrochloride  be  placed 
on  a  small,  dry  filter  paper,  and  5  c.c.  of  a  mixture  of  i  c.c.  of  hydro- 
chloric acid  with  4  c.c.  of  water  poured  over  it,  on  addition  of  potassium- 
mercuric  iodide  solution  to  the  filtrate,  at  most  only  an  opalescent 
turbidity  should  be  produced. 

^-Cliloro-morpJiide. — 01  g.  of  apomorphine  hydrochloride  is  dissolved 
in  10  c.c.  of  water,  20  c.c.  of  ether  poured  on,  5  c.c.  of  a  cold,  saturated 
solution  of  sodium  carbonate  added,  and  the  mixture  shaken  until  the 
precipitate  which  is  first  formed  redissolves.  The  aqueous  solution  is 
run  off,  the  ether  well  washed  three  times  with  about  20  c.c.  of  water, 
and  then  completely  evaporated  off  in  a  test  tube.  To  the  cooled 
residue  5  c.c.  of  concentrated  nitric  acid  containing  05  percent,  of  silver 
nitrate  are  added,  and  after  standing  for  ten  minutes  the  test  tube  is 
placed  in  a  boiling  water-bath  for  one  hour.  At  the  end  of  this  time 
there  should  be  no  appreciable  flakes  of  silver  chloride  at  the  bottom 
of  the  clear,  undiluted  brown  liquid.^ 

1  Pharm.  Zentral/i.,  igtl,  52,  537  ;  /.  Soc.  Chem.  hid.,  1911,  30,  1278. 


ATROPINE  315 

Inorganic  Ivipuritics.— On  ignition,  i  g.  of  apomorphine  hydro- 
chloride should   not  leave  more  than  05  mg.  of  residue.^ 

Atropine. 

CiyH^sOgN.     Molec.  wt.  289-19. 

Atropine  crystallises  in  small,  colourless  needles  which  dissolve  in 
about  300  parts  of  water  and  which  are  readily  soluble  in  alcohol 
(90  per  cent),  ether,  and  chloroform.     Melting  point,  1 15°-5. 

Tests  and  Quantitative  Estimation. 

Hyoscyanime. — The  free  base  should  be  optically  inactive.  The 
more  hyoscyamine  it  contains  the  more  laevorotatory  will  it  be.  (The 
rotatory  power  of  hyoscyamine  is  (a)n  =  -  20°-97.) 

The  tests  for  inorganic  and  organic  impurities  as  well  as  for  foreign 
alkaloids  are  carried  out  as  described  below  for  atropine  sulphate. 

To  estimate  atropine  volumetrically,  about  01  g.  is  dissolved  in 
50  c.c.  of  absolute  alcohol,  some  pure  lackmoid  ^  added,  and  the  solution 
titrated  with  Njio  hydrochloric  acid  until  the  blue  colour  changes  to 
red.  I  c.c.  of  NJio  hydrochloric  acid  corresponds  to  0-02892  g.  of 
atropine. 

Atropine  Sulphate. 

(Ci7H.,303N),H2S04+  H2O.     Molec.  wt.  694-49. 

Atropine  sulphate  comes  into  commerce  in  white  crystalline  masses 
(small  crystalline  needles).  The  melting  point  depends  on  the  con- 
ditions under  which  it  is  taken.  If  Roth's  apparatus  be  used,  and  the 
temperature  raised  very  slowly,  the  best  commercial  product  dried  over 
sulphuric  acid  gives  a  melting  point  of  185°;  if  heated  quickly,  the 
melting  point  is  higher,  and  the  same  product  may  be  found  to  give  a 
melting  point  as  high  as  190°.  These  differences  point  to  the  melting 
point  of  atropine  sulphate  being  in  reality  a  decomposition  point.  The 
melting  point  given  by  the  British  Pharmacopoeia  is  183°.  In  doubtful 
cases  it  is  safest  to  prepare  the  gold  chloride  double  salt  and  to  take 
its  melting  point,  which  in  the  case  of  a  good  preparation  should  not  be 
above  138°.  According  to  the  instructions  of  the  German  Pharmacopoeia 
the  melting  point  of  the  free  base  is  determined.  For  this  purpose 
ammonia  is  added  to  the  aqueous  solution  of  atropine  sulphate  (i  :  25), 
the  crystals  which  separate  on  standing  collected  on  a  small  filter  paper, 
washed  with  water  and  dried  over  sulphuric  acid  ;  they  should  melt  at 
115°. 

'  On  doubtful  modern  commercial  preparations  of  apomorphine,  cf.  Harnack  and  Hilde- 
brandt,  Phar7n.  Zeit.,  1909,  54,  938  ;  1910,  55,  6  and  693.  On  apomorphine  hydrochloride  substi- 
tutes, see  Frerichs,  Apoth.  Zeit.,  1909,  p.  928. 

^  Z.  atigew.  C/iem.,  1 903,  l6,  449,  468. 


316  ORGANIC  PREPARATIONS 

Atropine  sulphate,  which  dissolves  readily  in  water  and  alcohol  to  a 
colourless  neutral  solution,  is  difficultly  soluble  in  ether,  benzene,  and 
chloroform. 

If  o-oi  g.  of  atropine  sulphate  is  evaporated  to  dryness  on  a 
water-bath  with  fuming  nitric  acid,  a  pale  yellow  residue  is  left,  which, 
when  cold,  produces  a  violet  coloration  on  the  addition  of  alcoholic 
potash.^ 

Tests  for  Impvirities. 

Inorganic  Matter. — On  ignition,  o-i  g.  of  atropine  sulphate  should 
not  leave  more  than  0-5  mg.  of  residue. 

Organic  Impurities. — o-i  g.  of  atropine  sulphate  should  dissolve 
without  coloration  in  5  c.c.  of  sulphuric  acid. 

Other  Alkaloids. — The  solution  in  sulphuric  acid  should  remain 
colourless  on  the  addition  of  nitric  acid.  The  aqueous  solution  of 
atropine  sulphate  (o-i  :  6)  should  not  be  rendered  turbid  by  ammonia. 

Hyoscyaniine. — The  free  base  obtained  from  the  aqueous  solution  by 
the  addition  of  alkali  and  extraction  with  ether  should,  after  drj'ing, 
give  the  melting  point  of  atropine  and  be  inactive  in  alcoholic  solution. 

Water. —  i  g.  of  atropine  sulphate  should  not  lose  more  than  0-026  g. 
in  weight  on  drying  at  100°. 

Atropine  sulphate  may  be  titrated  in  pure  alcoholic  solution  with 
A710  sodium  hydroxide,  using  Poirrier's  blue  as  indicator,  and  excluding 
carbon  dioxide  from  the  air.-     {Cf.  Quinine  hydrochloride,  p.  381.) 

Benzaldehyde. 

CoH,.  COH.     Molec.  wt.  10605. 

Benzaldehyde  is  a  colourless,  highly  refractive  liquid  with  a  character- 
istic smell.  It  boils  at  1 77°- 1 79",  and  has  a  sp.  gr.  of  i-046-i-054.  It 
dissolves  readily  in  alcohol,  ether,  benzene,  chloroform,  and  petroleum 
spirit,  but  only  sparingly  in  water  (about  i  in  300  parts). 

Tests  for  Impurities, 

Inorganic  Matter. — On  heating,  benzaldehyde  burns  with  a  ver)- 
smoky  flame,  and  leaves  no  residue  on  ignition. 

Chlorine. — 2  g.  of  benzaldehyde  are  put  into  a  small  porcelain 
crucible,  which  is  placed  on  a  porcelain  plate  of  suitable  size.  The 
benzaldehyde  is  ignited  with  a  Bunsen  burner,  and  a  2  litre  beaker,  the 
inside  of  which  is  moistened  with  water,  is  placed  over  the  burning 
benzaldehyde,  and  is  lifted  now  and  again  from  the  plate  so  as  to 
regulate  the  supply  of  air.     It  is  well  to  extinguish  the  flame  a  few 

^  For  other  identifying  reactions,  cf.  Merck's  Reai^.-Verz,^  IQ^S,  p.  290. 
"  For  further  details,  cf.  Z.  angetu.  Chem,,  1903,  16,  470. 


BENZALDEHYDE  317 

times  and  re-moisten  the  beaker  before  re-lighting.  When  all  the 
benzaldehyde  is  burnt  in  this  manner,  the  beaker  and  plate  are  washed 
with  a  little  water,  which  is  then  filtered  through  a  small  filter  paper, 
and  the  filter  paper  washed  with  water  until  a  filtrate  of  20  c.c.  is 
obtained.  After  acidifying  the  filtrate  with  a  few  drops  of  nitric  acid, 
silver  nitrate  solution  is  added  which  should  only  produce  a  very  faint 
opalescence. 

Synthetically  prepared  benzaldehyde  is  never  absolutely  free  from 
chlorine. 

Organic  Chloride  {e.g.  Benzyl  chloride). — 10  g.  of  benzaldehyde  are 
subjected  to  distillation,  and  the  first  10-12  drops  that  come  over  are 
collected  in  5  per  cent,  alcoholic  potash.  This  solution  is  then  heated 
for  some  time,  using  a  reflux  condenser,  and  the  alcohol  finally  evaporated 
off.  The  residue  is  taken  up  with  water,  shaken  with  ether  to  remove 
oily  products,  nitric  acid  added  to  the  aqueous  solution  after  pouring  off 
the  ether,  and  the  separated  benzoic  acid  filtered  off.  The  filtrate  is 
tested  for  chlorine  with  silver  nitrate  solution  as  above. 

Chloro-benzaldehyde. — 2  c.c.  of  benzaldehyde  are  shaken  with  40  c.c. 
of  water,  6  g.  of  sodium  carbonate  (free  from  chlorine)  added,  the 
mixture  gently  heated,  and  5  per  cent,  potassium  permanganate  solution 
(free  from  chloride)  added  gradually  until  the  smell  of  oil  of  bitter 
almonds  has  completely  disappeared.  If  the  red  coloration  due  to  per- 
manganate does  not  also  disappear,  alcohol  is  added,  drop  by  drop, 
until  the  solution  is  colourless.  The  mixture  is  filtered  and  dilute 
sulphuric  acid  (free  from  chlorine)  added.  When  quite  cold,  the 
separated  benzoic  acid  is  collected  on  a  filter  paper,  washed  with  cold 
water,  dissolved  in  sodium  carbonate  solution,  and  after  the  addition  of 
potassium  nitrate  evaporated  to  dryness  and  ignited.  The  ignited 
residue  is  dissolved  in  water  and  nitric  acid,  made  up  to  20  c.c,  and 
tested  for  hydrochloric  acid  with  silver  nitrate  as  above. 

Nitrobenzene. — 2  drops  of  phenol,  3  drops  of  water,  and  a  piece  of 
potassium  hydroxide  the  size  of  a  pea  are  placed  in  a  small  porcelain 
dish.  The  mixture  is  heated  carefully  to  boiling,  and  then  the  benzalde- 
hyde under  examination,  shaken  up  with  water,  added.  After  keeping  at 
the  boil  for  some  time  a  carmine  red  ring  appears  at  the  edges  of  the 
liquid.  On  the  addition  of  a  saturated  solution  of  calcium  hypochlorite 
the  colour  of  the  ring  changes  to  emerald  green  in  the  presence 
of  nitrobenzene.^  If  present  in  appreciable  quantities,  nitrobenzene 
raises  the  specific  gravity  of  benzaldehyde.  5  c.c.  of  pure  benzal- 
dehyde at  12"'^  weigh  from  5-2055-5-222  g. ;  if  it  contain  25  per  cent, 
of  nitrobenzene  the  weight  of  5  c.c.  becomes  5-39  g. ;  and  if  50  per  cent, 

5-57  g- 

A  further  test  for  nitrobenzene  is  carried  out  as  follows: — i  g.  of 

'  Marpurgo,  Pharm.  Zeitschr.  /.  Russland,  vol.  29,  p.  205. 


318  ORGANIC  PREPARATIONS 

benzaldehyde,  dissolved  in  20  c.c.  of  alcohol,  is  diluted  with  water  until 
a  permanent  turbidity  is  produced.  Granulated  zinc  and  sulphuric  acid 
are  then  added.  When  the  evolution  of  hv-dro^en  has  ceased,  the 
solution  is  filtered,  the  alcohol  evaporated  off,  and  the  aniline  formed 
from  the  nitrobenzene  detected  as  follows: — To  half  the  filtrate,  a  few 
drops  of  potassium  bichromate  solution  is  added  and  the  solution 
boiled  for  a  short  time ;  in  the  presence  of  aniline  a  pale  violet  colora- 
tion is  produced.  The  other  half  of  the  filtrate  is  neutralised  with 
potassium  hydroxide,  and  sodium  hypochlorite  added ;  if  aniline  be 
present  a  violet  coloration  is  formed. 

Alcohol. — If  20  c.c.  of  benzaldehyde  are  shaken  up  with  20  c.c.  of  a 
cold,  saturated  solution  of  calcium  chloride,  the  volume  of  the  latter 
should  not  be  found  to  have  increased  after  completely  separating  the 
liquids.  If  3  c.c.  of  benzaldehyde  are  mixed  with  10  c.c.  of  nitric  acid 
(sp.  gr.  1-4)  the  presence  of  alcohol  will  cause  an  evolution  of  gas  and  of 
red  fumes. 

Water. — Benzaldehyde  should  dissolve  to  a  perfectly  clear  solution 
in  ten  times  its  volume  of  petroleum  spirit  (boiling  point  50°-75°). 

Benzoic  Acid. — Benzaldehyde  always  contains  some  benzoic  acid,  since 
it  readily  oxidises  in  presence  of  air.  In  the  purest  commercial  product 
1-3  per  cent,  is  not  uncommon.  Up  to  14  per  cent,  of  the  acid  remains 
dissolved  in  the  benzaldehyde  at  15°,  but  if  the  proportion  be  larger 
it  crystallises  out.  To  estimate  the  benzoic  acid,  10  g.  of  benzaldehyde 
are  dissolved  in  50  c.c.  of  dilute  alcohol  (70  per  cent,  by  volume),  and  the 
solution  titrated  with  N\\  sodium  hydroxide  solution  (i  c.c.  =0-122048  g. 
benzoic  acid),  using  phenolphthalein  as  indicator. 

Hydrocyanic  Acid. — 2  c.c.  of  benzaldehyde  are  shaken  with  20  c.c.  of 
TV/i  potassium  hydroxide  solution,  a  few  drops  of  ferrous  sulphate 
solution  added,  and  the  mixture  heated  nearly  to  boiling.  Hydro- 
chloric acid  is  then  added  in  excess,  and  then  a  drop  of  ferric  chloride 
solution.  If  hydrocyanic  acid  be  present  it  will  be  recognised  b)'  the 
formation  of  Prussian  blue. 

II)'drocyanic  acid  occurs  in  oil  of  bitter  almonds,  and  can  therefore 
be  found  in  benzaldehyde  prepared  from  this  source.  Oil  of  bitter 
almonds  itself  usually  comes  on  to  the  market,  labelled  either  "  free 
from  prussic  acid"  or  "containing  prussic  acid."  The  oil  of  bitter 
almonds  "free  from  prussic  acid"  is  not  poisonous.  Natural  oil  of 
bitter  almonds  containing  prussic  acid  can  be  distinguished  from  the 
chemically  prepared  benzaldehyde  by  a  method  due  to  A.  Kremel,^ 
according  to  which  oil  of  bitter  almonds  containing  prussic  acid  yields 
benzoin,  without  the  addition  of  potassium  cyanide,  whilst  the  chemi- 
cally prepared  benzaldeh}'de  docs  not. 

'  Pharm.  Zenlralh.,  30,  134. 


BENZOIC  ACID  319 

Benzoic  Acid. 
CgHg .  COOH.     Molec.  wt.  12205. 

Two  varieties  of  benzoic  acid  come  on  to  tlie  market,  the  official 
benzoic  acid  prepared  from  gum  benzoin,  and  the  chemically  pure 
product  prepared  from  either  benzyl  chloride,  benzal  chloride,  benzotri- 
chloride  or  hippuric  acid. 

(a)  Official  Benzoic  Acid. 

This  is  sublimed  from  Siamese  gum  benzoin,  and  forms  small  white 
or  brown  leafy  or  needle-like  crystals  of  a  silky  appearance,  which 
possess  a  characteristic  burning  smell.  It  melts  at  120°,  and  boils 
at  249". 

Benzoic  acid  dissolves  in  270  parts  of  water  at  15"  and  readily  in 
hot  water,  in  ether,  alcohol,  benzene,  chloroform,  petroleum  spirit,  and 
carbon  bisulphide. 

On  shaking  o-2  g.  of  benzoic  acid  frequently  during  fifteen  minutes 
with  a  mixture  of  i  c.c.  of  iV/i  potassium  hydroxide  solution  and 
20  c.c.  of  water,  filtering,  and  adding  to  the  filtrate  a  drop  of  ferric 
chloride  solution,  a  reddish-brown  to  dirty  red  precipitate  is  produced. 

Tests  for  Impurities. 

Official  benzoic  acid  should  melt  in  boiling  water,  when  more  acid 
is  used  than  will  dissolve  in  the  quantity  of  water  taken.  Chemically 
prepared  benzoic  acid  does  not  melt  under  these  conditions. 

Inorganic  and  foreign  Organic  Matter. — On  heating  0-2-0-3  g.  of 
benzoic  acid  in  a  test  tube,  it  first  melts  to  a  yellow  then  to  a  brown 
mass,  and  then  sublimes,  and  should  finally  leave  either  no  residue  or 
only  a  very  slight  brown  residue.  No  charring  should  take  place ; 
should  this  occur  it  would  point  to  the  presence  of  sugar,  hippuric, 
tartaric,  or  citric  acids. 

Salicylic  Acid. — An  aqueous  solution  of  the  benzoic  acid  to  which 
ferric  chloride  solution  is  added,  and  from  which  the  precipitate  pro- 
duced is  filtered  off  should  show  no  violet  coloration. 

Suniatj-a  Benzoic  Acid ;  Cinjiamic  Acid. —  i  g.  of  benzoic  acid  heated 
in  a  closed  test  tube  in  a  boiling  water-bath,  with  i  g.  of  potassium 
permanganate  and  10  c.c.  of  water  for  from  ten  to  fifteen  minutes,  should 
give  no  smell  of  oil  of  bitter  almonds  on  cooling.^ 

The  British  Pharmacopoeia  prescribes  that  benzoic  acid  should  not 
develop  the  odour  of  benzaldehyde  when  warmed  with  its  own  weight 
of  potassium  permanganate,  and  ten  times  its  weight  of  dilute  sulphuric 
acid. 

^  Cf.  also  Schacht's reaction  for  Siamese  benzoic  acid  ;  Merck's  Reag.-Verz,,  1008,  p.  228. 


320  ORGANIC  PREPARATIONS 

Chcviically  prepared  Acid. —  I  g.  of  benzoic  acid  dissolves  to  a  yellow 
or  brown  solution  in  lo  c.c.  of  ammonia,  and  the  addition  of  excess  of 
sulphuric  acid  causes  the  acid  to  separate  out  again.  If  to  this  mixture 
are  added  5  c.c.  of  potassium  permanganate  solution  (i  :  1000),  the  red 
colour  of  the  latter  should  completely  disappear  after  standing  for 
four  hours. 

Hippuric  Acid. — 0-2  g.  of  benzoic  acid  are  rubbed  into  a  paste  with 
a  few  drops  of  water  and  0-3  g.  of  pure  quicklime,  then  dried  and 
ignited.     No  ammonia  should  be  liberated. 

Synthetic  Benzoic  Acid. — 04  g.  of  benzoic  acid  is  mixed  with  0-6  g. 
of  calcium  carbonate  free  from  chloride,  and  a  little  water,  evaporated  to 
dryness  on  the  water-bath,  and  then  ignited.  On  dissolving  the  residue 
in  nitric  acid  and  water,  and  making  up  to  20  c.c,  the  addition  of  silver 
nitrate  solution  should  only  produce  a  slight  opalescence.  This  test, 
which  shows  the  presence  of  chloro-benzoic  acid,  and  which  indicates 
whether  chemically  prepared  benzoic  acid  from  benzalchloride,  benzyl- 
chloride,  benzotrichloride,  etc.,  has  been  added  or  not,  is  not  absolutely 
reliable.  Chemically  pure  benzoic  acid  comes  into  commerce  containing 
no  more  chlorine  than  the  acid  sublimed  from  gum  benzoin,  and  the 
addition  of  such  a  chemically  pure  acid  to  the  acid  from  gum  benzoin 
cannot  be  detected  b)-  the  above  reaction  for  chlorine.  Only  gross 
adulteration  by  means  of  cheap  benzoic  acid  containing  chlorine  can  be 
detected  in  this  manner.  This  reaction  has  been  retained  up  to  now, 
since  for  a  long  time  it  was  not  possible  to  prepare  the  acid  chemically, 
free  or  approximately  free  from  chlorine.^  H.  Hagar,-  in  order  to 
detect  whether  a  benzoic  acid  is  a  pure  product  from  sublimation  or 
whether  it  has  only  been  sublimed  over  gum  benzoin,  uses  a  reagent  of 
doubtful  value,  prepared  by  acidifying  a  solution  of  ferric  chloride  and 
potassium  ferricyanide  with  hydrochloric  acid. 

(b)  Chemically  pure  Benzoic  Acid. 

This  acid  is  distinguished  from  the  acid  obtained  from  gum  benzoin 
by  its  pure  white  colour,  its  colourless  solution  in  alcohol  and  ammonia, 
and  its  freedom  from  empyreumatic  matter.  It  does  not  melt  in 
boiling  water,  melts  at  121-4  ^'id  boils  at  249". 

Tests  for  Impurities. 

Inorganic  and  foreign  Organic  Matter. — i  g.  of  benzoic  acid  on 
heating  should  not  leave  more  than  05  mg.  of  residue.  Heated  in  a 
test  tube  it  should  sublime  completely  without  charring,  i  g.  of 
benzoic  acid  .should  dissolve  in  20  c.c.  of  sulphuric  acid  to  a  colourless 
or  only  faint  yellow  solution. 

'  For  the  detection  of  chlorine  in  benzoic  acid,  cf.  Pharm.  Zeutralh.,  1 899,  p.  183. 
2  Pharm.  Zentralh.^  26,  392. 


BROMOFORM  321 

Chloro-benzoic  Acid. — 0-4  g.  of  benzoic  acid  ignited  with  calcium 
carbonate  and  dissolved,  as  in  the  case  with  the  official  product,  should 
show  no  immediate  opalescence  on  the  addition  of  silver  nitrate  solution, 
and  on  standing  for  five  minutes  only  a  faint  turbidity.^ 

Quantitative  Estimation. 

The  purity  of  benzoic  acid  may  be  controlled  by  titration  with 
potassium  hydroxide.  For  this  purpose  i  g.  of  benzoic  acid  is  dissolved 
in  10  c.c.  of  N\\  potassium  hydroxide  solution,  diluted  with  40  c.c.  of 
water,  and  titrated  with  A^i  hydrochloric  acid,  using  phenolphthalein 
as  indicator,  i  c.c.  of  Nji  potassium  hydroxide  corresponds  to  0-122048 
g.  of  benzoic  acid. 

Bromoform. 

CHBrg.     Molec.  wt.  25277. 

Bromoform  is  a  colourless  liquid  with  a  smell  somewhat  similar  to 
that  of  chloroform.  It  is  very  sparingly  soluble  in  water,  but  is 
miscible  in  all  proportions  with  alcohol,  ether,  benzene,  and  petroleum 
spirit.  The  purest  bromoform  has  a  sp.  gr.  of  2-904,  melts  at  9°,  and 
boils  at  I49°-I50°. 

Tests  for  Impurities. 

Non-volatile  Matter. — 20  c.c.  of  bromoform  should  leave  no  residue 
on  volatilisation. 

Bromine. — Bromoform  should  be  quite  colourless.  On  shaking  5 
c.c.  of  bromoform  with  5  c.c.  of  water,  and  i  c.c.  of  zinc  iodide-starch 
solution,  the  bromoform  should  remain  colourless  and  the  starch 
solution  should  not  be  immediately  turned  blue. 

Hydrobromic  Acid. — On  shaking  10  c.c.  of  bromoform  with  10  c.c.  of 
water,  the  separated  water  should  not  immediately  redden  blue  litmus 
paper.  On  carefully  pouring  the  separated  water  on  to  silver  nitrate 
solution,  no  opalescent  ring  should  be  visible  at  the  point  of  contact  of 
the  two  layers  of  liquid. 

Foreign  Orgastic  Matter. — On  shaking  10  c.c.  of  bromoform  with 
10  c.c.  of  sulphuric  acid  in  a  glass  cylinder,  previously  washed  out  with 
sulphuric  acid,  the  sulphuric  acid  should  remain  colourless  for  ten 
minutes. 

Aldehyde. — On  shaking  20  c.c.  of  bromoform  with  10  c.c.  of  water, 
the  separated  water,  on  the  addition  of  ammonia  and  silver  nitrate 
solution,  should  show  no  reducing  action  on  the  silver  nitrate  for  at 
least  half  an  hour.^ 

1  Pharm.  Zentral/i.,  1900,  pp.  449,  529. 

2  On  the  decomposition  of  bromoform  by  light  and  air,  cf.  Berichte  der  deutschen  Pharm.  Ges. 
Berlin,  1905,  p.  387  ;  y.  Soc.  Cliem.  Ind,,  1906,  25,  232. 

Ill  X 


322  ORGANIC  PREPARATIONS 

Caffeine. 
C,HO,N,(CH3)3+H,0.     Molec.  wt.  212-14. 

Caffeine  crystallises  in  white,  glistening,  flexible  needles  which  are 
soluble  in  So  parts  of  water,  50  parts  of  alcohol  (of  about  85  per  cent, 
by  weight),  and  in  9  parts  of  chloroform  ;  it  is  but  spariiigl}'  soluble  in 
ether.  It  effloresces  in  the  air  and  loses  its  water  of  crystallisation 
completely  at  100°.     Melting  point  235°. 

An  aqueous  solution  of  caffeine  is  precipitated  by  tannic  acid 
solution  ;  the  precipitate  is  soluble  in  an  excess  of  the  precipitating 
reagent.  On  evaporating  a  solution  of  i  part  of  caffeine  in  10  parts 
of  chlorine  water  on  the  water-bath  a  yellowish-red  residue  remains, 
which  changes  to  a  beautiful  purple-red  colour  on  immediately  treating 
with  a  little  ammonia.^ 

Tests  for  Impurities, 

Alkaloids. — Caffeine  should  dissolve  to  a  colourless  solution  in 
concentrated  sulphuric  acid  and  in  nitric  acid.  A  cold,  saturated 
solution  of  caffeine  in  water  should  not  be  rendered  turbid  by  chlorine 
water  or  by  iodine  solution,  and  should  remain  colourless  on  the 
addition  of  ammonia. 

Inorganic  Impurities. —  i  g.  of  caffeine  should  volatilise  on  heating 
without  charring,  and  should  not  leave  more  than  0-5  g.  of  residue. 

Caffeine  is  considerably  more  soluble  in  water  in  the  presence  of 
various  salts  such  as  sodium  benzoate,  sodium  salicylate,  and  sodium 
cinnamate,  than  in  water  alone.  This  increased  solubility  is  due  to  the 
formation  of  double  salts  ;  of  these  double  salts  caffeine-sodium  salicylate 
and  caffeine-sodium  benzoate  are  the  most  important,  and  find  applica- 
tion in  pharmacy. 

Caffeine-sodium  Salicylate. 

This  double  salt  is  prepared  by  evaporating  a  solution  of  5  parts  of 
caffeine  and  6  parts  of  sodium  salicylate  in  20  parts  of  water.  It  is 
a  white,  amorphous  powder  or  a  white,  granular  mass  containing  43-8 
per  cent,  of  caffeine,  and  is  soluble  in  2  parts  of  water  and  in  50  parts  of 
alcohol  (of  about  85  per  cent,  by  weight).  On  heating  in  a  narrow  test 
tube  white  vapours  smelling  of  phenol  are  evolved,  and  the  residue 
effervesces  on  treatment  with  acids.  The  aqueous  solution  even 
when  very  dilute  (i  :  looo)  gives  a  blue-violet  coloration  with  ferric 
chloride.  On  warming  the  double  salt  with  chloroform,  the  filtered 
liquid  yields  a  crystalline  residue  on  evaporation,  which  may  be  identified 
as  caffeine. 

^  For  identifying  reactions,  cf.  Merck's  Reag.-Verz.,  1908,  p.  292. 


CAFFEINE.     CAMPHOR  323 

Tests  for  Impurities. 

An  aqueous  solution  of  caffeine-sodium  salicylate  (1:5)  should  be 
colourless.  The  double  salt  should  dissolve  in  concentrated  sulphuric 
acid  without  effervescence  and  to  a  colourless  solution  (sodium  carbonate, 
sugar). 

Heavy  Metals  and  SnlpJinric  Acid. — The  aqueous  solution  (i  :  20) 
should  remain  unchanged  by  sulphuretted  hydrogen  water  and  by 
barium  nitrate  solution. 

Hydrochlo7-ic  Acid. — 2  c.c.  of  the  solution  (i  :  20),  to  which  3  c.c.  of 
alcohol  are  added  and  then  acidified  with  nitric  acid,  should  not  be 
affected  by  the  addition  of  silver  nitrate  solution. 

Water. — Caffeine-sodium  salicylate  should  not  lose  more  than  5 
per  cent,  in  weight  on  drying  at  100". 

Quantitative  Estimation  of  Caffeine. 

A  simple  method  of  estimation  consists  in  shaking  up  a  solution  of 
I  g.  of  caffeine-sodium  salicylate  in  5  c.c.  of  water,  four  times  succes- 
sively, with  about  5  c.c.  of  chloroform,  evaporating  off  the  chloroform, 
and  weighing  the  residue  after  drying  at  100".  At  least  0-4  g.  of 
caffeine  should  be  found  in  the  residue.  By  this  method,  the  whole  of 
the  content  of  caffeine  is  not  found,  since  a  portion  is  retained  in  the 
aqueous  solution. 

Caffeine-sodium  Benzoate. 

Externally,  this  preparation  does  not  differ  from  the  preceding 
double  salt.  The  caffeine  can  be  extracted  with  chloroform,  and  gives, 
after  evaporating  off  the  solvent,  the  reactions  given  above.  The 
aqueous  solution  gives  a  flesh-coloured  precipitate  with  ferric  chloride. 
Caffeine-sodium  benzoate  is  prepared  by  evaporating  down  a  solution 
of  5  parts  of  caffeine  and  5  parts  of  sodium  benzoate  in  10  parts  of 
water.  The  testing  and  quantitative  estimation  are  carried  out  in 
exactly  the  same  manner  as  given  above  for  caffeine-sodium  salicylate. 

Camphor  (Japan  Camphor). 

CioHioO.     Molec.  wt.  152-13. 

Camphor  comes  into  commerce  in  white,  transparent,  tough,  crystal- 
line masses.  For  pharmaceutical  purposes  it  is  sold  in  the  form  of 
balls,  cubes,  and  also  as  "  Flowers  of  Camphor."  Crystallised  from 
alcohol  it  forms  hard  hexagonal  crystals.  It  has  a  peculiar  smell 
and  taste,  and  is  difficultly  soluble  in  water.  According  to  the  British 
Pharmacopoeia  the  solubility  is  i  :  700,  according  to  Schmidt,  i  :  1200; 
it  dissolves  readily  in  alcohol,  ether,  chloroform,  acetone,  benzene,  acetic 
acid,  and  carbon  bisulphide,  as  well  as  in  fatty  and  essential  oils.     Its 


324  ORGANIC  PREPARATIONS 

sp.  gr.  is  0-985-0-996,  the  melting  point  175°  (according  to  J.  E.  Crane 
and  C.  M.  Joyce ^  iyg°'^),  and  the  boiling  point  204^  It  burns 
with  a  luminous,  smoky  flame.  It  is  dextrorotatory  in  concentrated 
alcoholic  solution,  and  its  specific  rotatory  power  according  to  Landolt 
is  (0)0  =  +55-4' 

Tests  for  Impurities. 

Non-volatile  Matter. — On  heating  i  g.  of  camphor,  not  more  than 
0-5  mg.  of  residue  should  remain. 

"Artificial"  Cavtphor  {Terpene  hydrochloride). — Japan  camphor, 
when  rubbed  with  an  equal  quantity  of  chloral  hydrate,  should 
give  a  syrupy  liquid,  whilst,  according  to  Hirschsohn,^  "  artificial " 
camphor  does  not  become  liquid  when  treated  in  this  manner.^  Since 
"  artificial "  camphor  contains  chlorine  it  is  readily  identified.  To  test 
for  its  presence  0-5  g.  of  the  sample  is  stirred  into  a  molten  mixture  of 
potassium  hydroxide  and  potassium  nitrate,  gently  ignited,  the  cold  melt 
dissolved  in  nitric  acid  and  water,  and  the  solution  made  up  to  50  c.c. ; 
on  the  addition  of  silver  nitrate  solution  no  turbidity  should  be 
produced. 

Synthetic  CampJior. — The  synthetical  preparation  of  camphor  has 
made  such  advances  in  recent  }-ears  that  synthetic  camphor  has  now 
become  a  commercial  product.  It  has  the  same  chemical  composition 
as  the  natural  product,  but  possesses  different  phj'sical  constants  which 
serve  for  its  identification.  Natural  camphor  is  dextrorotatory,  gives 
on  oxidation  with  nitric  acid  an  optically  active  camphoric  acid  melting 
at  187",  and  gives  the  Borisch  reaction  (see  below).  Synthetic  camphor 
is  optically  inactive  ;  on  oxidation  it  yields  an  optically  inactive  acid 
melting  at  202°-203°,  and  does  not  give  the  Borisch  reaction.  In 
dealing  with  a  mixture  of  natural  and  synthetic  camphor,  the  optical 
method  is  the  only  means  of  examination,  the  product  to  be  examined 
being  compared  optically  with  a  genuine  sample  of  Japan  camphor,  both 
in  solutions  of  equal  concentration. 

The  alcoholic  solution  is  most  suitable  for  determining  the  specific 
rotatory  power.  For  a  solution  in  benzene  Landolt  and  Forster  give 
the  following  formula  when  using  Laurent's  apparatus  at  20°: — 


C=,.5-205[-.+7.+  ^54367-J, 

in  which  C  =  the  weight  of  camphor  in  grams  per  100  c.c.  of  solution, 
a  —  angle  of  rotation,  and  /  =  length  of  tube  in  decimetres.* 

^  /.  Soc.  Chem.  hid.,  1907,  26,  386. 
2  Pharm.  Zeit.f.  Russland,  1897,  p.  161. 

^  Cf.  also  B  liley's  and  Dumont's  reactions  for  ariificial  camphor.    Merck's  Keag.-]'ers.,  1908, 
pp.  12  and  65. 

*  Cf.  J.  E.  Crane  and  C.  M.  Joyce,/.  Soc.  Chem.  Ind.,  1907,  26,  386. 


CAMPHOR  325 

TJie  Bon'sch  Reaction. — On  warming  carefully  0-05  g.  of  camphor  in  a 
test  tube  with  i  c.c.  of  vanillin-hydrochloric  acid,  as  the  temperature 
gradually  rises  a  rose-red  coloration  is  first  produced,  which  between 
75°-ioo°  changes  to  a  greenish  -  blue.  This  reaction  only  takes  place 
with  natural  camphor ;  synthetic  camphor  gives  no  coloration.  The 
test  may  be  carried  out  in  the  cold  as  follows: — About  o-i  g.  of 
camphor  is  treated  on  2  watch-glass  with  10  drops  of  a  cold 
mixture  of  equal  volumes  of  vanillin -hydrochloric  acid  (i  g.  of 
vanillin  in  100  g.  of  25  per  cent,  hydrochloric  acid),  and  concen- 
trated sulphuric  acid  added.  A  yellow  coloration  is  at  first  pro- 
duced, and  in  the  course  of  half  an  hour  to  one  hour  in  the  case 
of  natural  camphor  this  changes  to  a  dirty  green  coloration,  and 
in  the  course  of  another  hour  to  a  pure  dark  green,  and  after  seven 
to  eight  hours  to  an  indigo -blue  colour.  (Impurities  in  natural 
camphor  mask  the  reaction.)  Synthetic  camphor  treated  in  a  similar 
manner  only  shows  the  initial  yellow  coloration,  which  disappears  at 
the  end  of  an  hour.^ 

The  oxidation  of  camphor  is  carried  out  as  follows: — 5  g.  of  camphor 
are  placed  in  a  small^  flask  fitted  with  a  long  vertical  glass  tube 
or  upright  Liebig's  condenser,  and  heated  on  the  boiling  water-bath  for 
about  fifty  hours  with  a  mixture  consisting  of  24  c.c.  of  nitric  acid 
(sp,  gr.  I  42)  and  16  c.c.  of  water.  The  camphoric  acid  which  has 
separated  is  then  collected,  washed  with  cold  water,  recrystallised  from 
hot  water,  converted  into  the  sodium  salt,  again  separated  by  the 
addition  of  hydrochloric  acid  and  recrystallised  several  times  from  hot 
water.  As  stated  above,  natural  camphor  yields  by  this  treatment  an 
acid  melting  at  187°,  whilst  synthetic  camphor  yields  an  acid  melting  at 
2O2°-203°,  or,  as  is  frequently  the  case,  no  acid  at  all,  owing  to  the 
oxidation  having  proceeded  too  rapidly.^ 

Carbon  Bisulphide. 

CSg.     Molec.  wt  76-14. 

Carbon  bisulphide  is  a  colourless,  bright,  neutral,  highly  refractive, 
easily  inflammable  liquid,  having  a  sp.  gr.  of  i-270-i-272,  and  a  boiling 
point  of  46°-47°. 

Tests  for  Impurities. 

Pure  carbon  bisulphide  contains  generally  only  sulphur  as  an 
impurity,  which  is  found  in  traces  in  practically  all  of  the  purest 
commercial  brands.     On  evaporating  50  c.c.  of  carbon  bisulphide  on 

^  Pharm.  Zentralh.y  1907,  48,  527  and  777  ;  J.  Soc.  Chem.  Ind.^  1907,  26,  1065. 
"^  Cf.  Deussen,  Arch.  Pharm.,  1909,  247,  3 1 1.     On  testing  synthetic  camphor,  cf.  A.  Baselli, 
J.  Soc.  Chem.  Ind.y  1907,  26,  431. 


326  ORGANIC  PREPARATIONS 

the  water-bath,  only  a  trace  of  sulphur  should  remain.  On  shaking 
carbon  bisulphide  with  lead  carbonate,  the  latter  should  not  be  turned 
brown  (absence  of  sulphuretted  hydrogen). 

Sulpliuric  and  Sulphurous  Acids. — On  shaking  lo  c.c.  of  carbon 
bisulphide  with  5  c.c.  of  water,  the  latter  should  neither  redden  nor 
bleach  blue  litmus  paper. 

Quantitative  Estimation. 

A  quantitative  estimation  of  carbon  bisulphide  is  usually  not 
necessary  if  the  sample  conforms  to  the  tests  given  above.  If,  however, 
a  quantitative  valuation  be  required,  the  method  based  on  A.  \V. 
Hofmann's  xanthate  reaction  may  be  used.^  A  weighed  quantity 
of  carbon  bisulphide  is  added  to  alcoholic  potassium  hydroxide,  and 
after  allowing  to  react  for  a  short  time  the  mixture  is  acidified  with 
acetic  acid  and  insoluble  cuprous  xanthate  (a  yellow  crystalline  pre- 
cipitate) precipitated  by  the  addition  of  copper  sulphate.  The  con- 
tained copper  may  be  estimated  either  volumetrically  according  to 
Grete-  and  Macagno,^  or  weighed  as  cupric  oxide.  From  the  weight 
of  copper  found  the  value  of  the  carbon  bisulphide  may  be  calculated, 
since  one  equivalent  of  copper  corresponds  to  two  equivalents  of  carbon 
bisulphide.* 

Carbon  Tetrachloride. 

CCI4.     Molec.  wt.  153-84. 

Carbon  tetrachloride  is  a  colourless  liquid,  sparingly  soluble  in  water 
(about  o-o8  to  100),  miscible  in  all  proportions  with  absolute  alcohol, 
ether,  fatty  and  essential  oils.  Its  sp.  gr.  is  1-604,  ^^^^  its  boiling  point 
76°-77°. 

Tests  for  Impurities. 

Non-volatile  Matter. — On  evaporating  25  c.c.  of  carbon  tetrachloride 
on  the  water-bath,  no  appreciable  residue  should  be  left. 

Chlorine. — No  blue  coloration  should  be  produced  on  shaking  20  c.c. 
of  carbon  tetrachloride  with  5  c.c.  of  zinc  iodide-starch  solution. 

Hydrocliloric  Acid. — 20  c.c.  of  carbon  tetrachloride  are  shaken  with 
10  c.c.  of  water  for  about  one  minute.  The  separated  water  should  not 
react  acid  and  should  show  no  reaction  with  silver  nitrate  solution. 

Organic  Impurities. — On  shaking  20  c.c.  of  carbon  tetrachloride 
frequently  during  one  hour  with  15  c.c.  of  concentrated  sulphuric  acid  in 

»  Cf.  section  on  "Coal  Tar,"  Vol.  II.,  Part  II.,  p.  796. 

2  Z.  anal.  Chem.,  1882,  21,  133.  '  Ibid. 

*  Cf.  A.  Goldberg,  Z.  angrw.  Chem.,  1899,  12,  75  ;  /.  Soc.  Ch<m,  Ittd.,  1889,  18,  304. 


CARBON  TETRACHLORIDE  327 

a  stoppered  glass  vessel,  previously  rinsed  out  with  sulphuric  acid,  the 
sulphuric  acid  should  not  become  coloured. 

Aldehyde. — If  a  mixture  of  lo  c.c.  of  carbon  tetrachloride  and  lo  c.c. 
of  potassium  hydroxide  solution  (1-3)  be  warmed  for  about  one  minute 
and  frequently  shaken  during  the  warming,  the  potassium  hydroxide 
should  not  become  either  yellow  or  brown  in  colour. 

Carbon  Bisulphide. — 10  c.c.  of  carbon  tetrachloride  are  mixed  with  10 
c.c.  of  a  solution  of  10  g.  of  potassium  hydroxide  in  100  c.c.  of  absolute 
alcohol.  After  standing  for  one  hour,  5  c.c.  of  dilute  acetic  acid  (sp.  gr. 
I-04-I-042)  and  copper  sulphate  solution  are  added.  No  yellow 
precipitate  should  separate  within  two  hours. 

Any  carbon  bisulphide  present  may  be  quantitatively  determined  by 
the  iodometric  method  worked  out  by  L.  G.  Radcliffe,^  as  an  applicable 
modification  of  Gastine's  form,  of  the  xanthate  reaction.  The  method  is 
based  on  the  conversion  of  the  carbon  bisulphide  into  xanthic  acid  by 
means  of  alcoholic  potash,  separating  it  by  the  addition  of  acetic  acid, 
and  titrating  with  iodine  solution,  whereby  it  is  oxidised  to  ethyl  dithio- 
dicarbonate.  To  carry  out  the  determination,  25  c.c.  of  alcoholic  potash 
are  run  into  a  flask  of  suitable  size,  and  the  flask  loosely  closed  with  a 
cork  and  tared  ;  i  c.c.  of  the  carbon  tetrachloride  under  examination  is 
then  run  in  from  a  pipette  and  the  total  weight  accurately  determined. 
After  five  minutes,  dilute  acetic  acid  is  added  until  the  mixture  reacts 
faintly  acid  (discoloration  of  phenolphthalein),  the  contents  of  the  flask 
cooled,  and  solid  sodium  bicarbonate  added  in  excess.  The  milky, 
turbid  mixture  is  titrated  with  Njio  iodine  solution  after  the  addition 
of  starch  solution.  One  molecule  of  xanthic  acid  corresponds  to  one 
atom  of  iodine,  as  shown  in  the  following  equation  : — 

/OC2H5 
2CS<(  +I2  =  S,(CS.OC2H5)2+2HI. 

\5J^  Ethyl  dithio-dicarbonate 

Xanthic  acid 

Casein. 

Casein,  an  albuminoid  constituent  of  milk,  is  a  fine,  white  or 
yellowish-white  powder,  insoluble  in  water  and  in  alcohol.  Sprinkled 
on  moist  blue  litmus  paper,  the  latter  is  turned  red.  It  is  soluble  in 
aqueous  solutions  of  the  alkali  hydroxides  and  alkaline  earths,  as  well  as 
in  alkaline  carbonates,  and  is  precipitated  out  from  these  solutions  by 
acids.  Excess  of  alkali  converts  it  into  albuminate.  On  artificial 
digestion  in  02  per  cent,  hydrochloric  acid  with  pepsin  at  about  40°, 
the  clear  solution  of  casein  gradually  becomes  turbid  owing  to  the 
separation  of  nuclein. 

^  /.  Soc.  Chem.  I>id.,  1 909,  28,  229. 


328 


ORGANIC  PREPAKATIONS 


According  to  Scherer  ^  and  O.  Hammarsten  -  the  elementary  com- 
position of  casein  is  as  follows  : — 


Scherer. 

Hammarsten 

Per  cent. 

Per  cent. 

Carbon  .             .             .             . 

54-02 

52-96 

Hydrogen 

7-33 

7-05 

Nitrogen 

15-52 

15-65 

Sulphur  . 

075 

0-71 

Phosphorus 

•  •  • 

0-85 

Oxygen  . 

22-38 

22-78 

Phosphorus  is  a  constituent  of  casein  itself,  though  it  was  formerly 
assumed  to  be  only  a  constituent  of  the  contained  mineral  matter  left 
on  ignition. 

Tests  for  Impurities. 

Inorganic  Matter. — On  burning  i  g.  of  casein  in  free  access  of  air, 
only  a  trace  of  ash  should  remain  behind.  The  purest  casein  yields 
up  to  0-5  per  cent,  of  ash  (according  to  Hammarsten  up  to  1-2  per 
cent),  commercial  casein  as  much  as  6  per  cent,  and  the  purest  casein 
from  plants  up  to  i  per  cent  In  judging  casein,  these  figures  for 
the  percentage  of  ash  may  generally  be  considered  as  the  maxima. 
Sodium  casein  sometimes  comes  on  to  the  market  under  the  designa- 
tion of  casein.  The  salt  is  readily  recognised  by  its  solubility  in  water 
and  high  percentage  of  ash  (sodium  carbonate). 

Fat. — 10  g.  of  casein  are  well  shaken  frequently  for  one  hour  with 
100  c.c.  of  ether,  50  c.c.  of  the  ethereal  extract  filtered  through  a  dry 
filter  paper  into  a  small  weighed  flask,  well  covering  the  funnel  to  avoid 
loss  of  ether  by  evaporation,  and  the  ether  evaporated  off  on  the  water- 
bath.  The  residue  is  then  dried  for  two  hours  at  90"- 100''  and  weighed. 
Good  casein  should  not  contain  more  than  o-i  per  cent  of  fat  In  the 
purest  casein  up  to  0-07  per  cent.,  in  commercial  casein  up  to  0-09  per 
cent,  and  in  casein  from  plants  up  to  o-oi  per  cent,  of  fat  will  be  found. 

Free  Acid  {^Acetic  Ada). — The  purest  casein  should  contain  no  free 
acid,  which,  however,  is  frequently  not  the  case  with  commercial 
products.  On  shaking  10  g.  of  casein  with  100  c.c.  of  water,  the  filtrate 
should  react  only  slightly  acid ;  50  c.c.  of  the  filtrate  may  be  titrated 
with  TV/ 10  potassium  hydroxide,  using  phenolphthalein  as  indicator.  A 
good  sample  should  not  require  more  than  05  c.c.  of  the  iV/io 
potassium  hydroxide  to  produce  a  red  coloration. 

Quantitative  Estimation. 

This  may  be  carried  out  by  determining  the  content  of  nitrogen 
either   by   Dumas'  or    Kjeldahl's  method.     Taking  the  nitrogen  con- 

1  Annalen^  1841,  40,  41. 

2  Z.  physiot.  Chem.,   1882-3,  7,   269;  c/.    also    Tangl,   PJliiger's   Arckiv  der    Physiol.,    1908, 

121,  S34- 


CATECHOL  329 

tent  of  milk  albumin  as  14-3  per  cent,  the  calculation  used  in  the 
analysis  of  casein  is  to  multiply  the  percentage  of  nitrogen  found  in 
the  sample  under  examination  by  6-99.  A  good  sample  of  casein  is 
expected  to  give  a  value  of  100  when  multiplied  by  this  factor. 

According  to  H.  D.  Richmond^  the  Kjeldahl  method  is  better  and 
more  reliable  than  the  Dumas  method  for  the  estimation  of  nitrogen  in 
casein.  Experimental  results  gave  a  mean  value  of  15-65  per  cent,  of 
nitrogen  in  casein,  corresponding  to  the  factor  6-39. 

Catechol  (Pyrocatechin). 

OH(i) 
CgHZ  .      Molec.  wt.  110-05. 

^OH(2) 

Catechol  forms  colourless,  glistening,  slightly  odourous,  rhombic 
scales  or  columnar  crystals,  readily  soluble  in  ether,  alcohol,  benzene, 
chloroform,  and  water.  The  aqueous  solution  reacts  acid.  It  melts  at 
104°,  and  boils  at  240°-245°. 

An  aqueous  solution  of  catechol  gives  a  green  coloration  with  ferric 
chloride ;  on  the  addition  of  a  little  sodium  hydroxide  the  colour 
changes  to  violet,  and  with  excess  to  deep  red.  Silver  nitrate  is 
reduced  by  catechol  in  the  cold,  but  Fehling  solution  is  only  reduced 
on  heating.  The  aqueous  solution  is  precipitated  by  lead  acetate  as 
well  as  by  the  basic  acetate.  This  differentiates  catechol  from  resor- 
cinol  and  quinol ;  resorcinol  in  aqueous  solution  is  precipitated  by  basic 
lead  acetate,  but  not  by  the  normal  acetate,  whilst  quinol  is  precipitated 
by  neither  of  these  reagents.- 

Tests  for  Impurities. 

Inorganic  Matter. — i  g.  of  catechol  should  not  leave  more  than  0-5 
mg.  of  residue  on  ignition. 

Phenol. — On  boiling  an  aqueous  solution  (i:io)  it  should  not  be 
possible  to  recognise  the  smell  of  phenol. 

Foreign  Organic  Matter. — Catechol  dissolves  in  sulphuric  acid 
producing  a  faint  rose  coloration ;  no  darkening  of  the  sulphuric  acid 
should  take  place. 

Quantitative  Estimation. 

0-5  g.  of  catechol  is  dissolved  in  50  c.c.  of  water  and  a  concentrated 
aqueous  solution  of  lead  acetate  gradually  run  in,  the  contents  of  the 
beaker  being  kept  agitated  during  the  addition.  After  allowing  the 
white  precipitate  (CgH^OgPb)  to  settle,  a  few  more  drops  of  lead  acetate 

1  Analyst,  1908,  33,  1 79. 

2  For  colour  reactions,  cf.  Chem.  Zentr.,  1898,  II.,  1282  ;  Z.  anal.  Chem.,  1889,  28,  252,  and 

1895,  34.  235- 


330  ORGANIC  PREPARATIONS 

solution  are  added  in  order  to  see  if  the  precipitation  is  complete,  and 
the  precipitate  is  then  collected  on  a  weighed  filter  paper.  After 
washing  several  times  with  water,  the  precipitate  is  dried  at  lOO  and 
weighed.  The  result  obtained  may  be  checked  by  igniting  the 
precipitate,  dissolving  in  nitric  acid,  diluting  the  solution  with  water, 
precipitating  the  lead  as  sulphate  and  weighing  it  as  such. 

I  g.  PbC^H^Oo  corresponds  to  03494  g.  of  catechol;  i  g.  of  lead 
sulphate  corresponds  to  0-3632  g.  of  catechol. 

Chloral  Hydrate. 
CCI3COH  .  H,0.     Molec.  wt.  165-40. 

Chloral  hydrate  forms  colourless,  transparent,  monoclinic  cr}'stals, 
which  soften  at  49"  and  melt  at  53".  It  dissolves  readily  in  water, 
alcohol,  and  in  ether,  but  only  sparingly  and  slowly  in  benzene,  chloro- 
form, petroleum  spirit,  and  carbon  bisulphide.  In  aqueous  solution  it 
reacts  slightl}-  acid,  whilst  in  other  solvents  it  has  a  neutral  reaction. 

On  treating  chloral  hydrate  with  potassium  hydroxide  solution, 
chloroform  is  produced.^  The  following  test  serves  to  differentiate 
between  chloral  hydrate  and  but\l-chloral  hydrate  : — On  treating  chloral 
hydrate  with  a  solution  of  pyrogallol  in  concentrated  sulphuric  acid,  the 
mixture  remains  colourless  in  the  cold,  but  on  warming  carefully  and 
gently  a  fine  blue  coloration  is  produced  ;  butyl-chloral  hydrate  treated 
in  a  similar  manner  yields  a  wine-red  coloration.^ 

Tests  for  Impiirities. 

Inorganic  Matter. —  i  g.  of  chloral  h)-drate  should  leave  no  appreci- 
able residue  on  ignition. 

Hydrochloric  Acid. — An  alcoholic  solution  of  chloral  hydrate  (i  :  10) 
should  not  show  any  immediate  turbidity  with  silver  nitrate  solution, 
and  should  not  redden  blue  litmus  paper. 

Chloral  Alcoholate. — On  pouring  i  c.c.  of  commercial  nitric  acid  over 
I  g.  of  chloral  hydrate  in  a  porcelain  dish,  no  yellow  coloration  should 
be  produced  at  the  ordinary  temperature,  or  on  warming  for  from  three 
to  four  minutes  on  the  water-bath,  and  also  no  yellow  vapours  should 
be  evolved  even  on  warming  for  ten  minutes.  The  British  Pharma- 
copceia  gives  the  following  test : — When  r  g.  of  chloral  hydrate  is 
warmed  with  6  c.c.  of  water  and  0-5  c.c.  of  potassium  hydroxide  solution, 
the  mixture  filtered,  sufficient  iodine  solution  added  to  impart  a  deep 
brown  colour,  and  the  whole  set  aside  for  an  hour,  no  precipitate  of 
iodoform  should  result. 

*  For  identifying  and  colour  reactions  of  chloral  hydrate,  cf.  Merck's  Reag.-Verz,,  1908,  p. 
292. 

-  Pharm.  Zeit.,  1 904,  p.  91. 


CHLORAL  HYDRATE  331 

Foreign  Organic  Matter. —  i  g.  of  chloral  hydrate  when  shaken  up 
with  10  c.c.  of  sulphuric  acid  in  a  glass  vessel  previously  rinsed  out  with 
sulphuric  acid  should  not  discolour  the  acid  within  one  hour.  Chloral 
hydrate  required  for  medicinal  purposes  should  conform  to  the  following 
more  exacting  test: — If  2  g.  of  chloral  hydrate  are  dissolved  in  10  c.c. 
of  sulphuric  acid  (sp.  gr.  1-84)  in  a  glass-stoppered  flask  previously 
rinsed  out  with  sulphuric  acid,  and  4  drops  of  formaldehyde  (40  per 
cent.)  added,  the  mixture  should  not  become  discoloured  within  half 
an  hour.^ 

Quantitative  Estimation. 

Potassium  hydroxide,  even  in  the  cold,  decomposes  chloral  hydrate 
quantitatively  into  chloroform  and  potassium  formate : — 

CCI3COH.H2O  +  KOH  =  CHCI3+H.COOK  +  H2O. 

To  carry  out  the  estimation  based  on  this  decomposition  5  g.  of  chloral 
hydrate  are  dissolved  in  50  c.c.  of  N\i  potassium  hydroxide,  phenol- 
phthalein  added,  and  the  excess  of  alkali  immediately  titrated  with  N\\ 
hydrochloric  acid.  In  order  to  arrive  at  the  content  of  chloral  hydrate 
in  the  5  g.  of  the  sample  taken,  the  number  of  cubic  centimetres  of 
Nil  potassium  hydroxide  used  for  the  reaction  is  multiplied  by  0-1654. 
Should  the  chloral  hydrate  contain  free  hydrochloric  acid,  10  g.  of  the 
sample  are  treated  in  a  100  c.c.  measuring  flask  with  0-5  g.  of  calcium 
carbonate  and  50  c.c.  of  water,  and  the  mixture  well  shaken  for  some 
minutes.  The  flask  is  then  filled  up  to  the  mark  with  water,  the  con- 
tents well  mixed  and  filtered,  and  50  c.c.  of  the  filtrate  are  then  treated 
with  50  c.c.  oi  Nji  potassium  hydroxide,  as  given  above. 

T.  E.  Wallis^  gives  the  following  method  :— o-i  g.  of  chloral  hydrate 
is  dissolved  in  10  c.c.  of  alcohol,  10  c,c.  of  NJi  sodium  hydroxide  added, 
and  the  mixture  heated  in  a  suitable  bottle,  closed  with  a  rubber  cork 
which  is  securely  tied  down,  for  three  hours  in  the  water-bath.  The 
resulting  mixture  is  neutralised  with  vV/i  sulphuric  acid,  using  phenol- 
phthalein  as  indicator,  and  the  sodium  chloride  formed  in  the  reaction 
titrated  with  Njio  silver  nitrate  solution.  The  calculation  is  made 
according  to  the  following  equation  : — 

CCl3CH(OH)2-f5NaOH  =  3NaCl  +  2H  .  COONa  +  sHp. 

Not  less  than  i8-i  and  not  more  than  18-3  c.c.  of  Njio  silver  nitrate 
solution  should  be  required. 

The  estimation  of  the  contained  chlorine  is  also  made  use  of  in  the 
method  of  valuation  devised  by  P.  A.  W.  Self''  This  consists  in  heat- 
ing 0-3  g.  of  chloral  hydrate  with  i-o  g.  of  aluminium  powder  (or  2-5  g. 

1  Merck's  Ja/iresber.,  1910,  p.  150.  ^  P/mrm.J.,  1906,  76,  162. 

3  Ibid.,  1907,  79,4. 


332  ORGANIC  PREPARATIONS 

of  zinc  filings),  15  c.c.  of  glacial  acetic  acid,  and  40  c.c.  of  water  for  half 
an  hour  under  a  reflux  condenser.  The  mixture  is  then  filtered,  and, 
after  washing,  the  chlorine  in  the  solution  is  determined  either  gravi- 
metrically  as  silver  chloride,  or  volumetrically  by  adding  excess  of  ^V/io 
silver  nitrate  solution,  filtering,  and  titrating  the  excess  of  silver  with 
ammonium  thiocyanate. 

E.  Rupp^  gives  the  following  iodometric  method  of  estimation  : — 25 
c.c.  of  A^jio  iodine  solution  and  2-5  c.c.  of  N/i  potassium  hydroxide 
solution  are  run  into  a  glass-stoppered  flask.  10  c.c.  of  a  i  per  cent, 
chloral  hydrate  solution  are  added  to  the  above  mixture,  and  the 
contents  of  the  flask  allowed  to  stand  for  from  five  to  ten  minutes. 
After  diluting  with  about  50  c.c.  of  water  and  adding  5  c.c.  of  hydro- 
chloric acid  (25  per  cent.),  the  solution  is  titrated  with  N/io  sodium 
thiosulphate  solution.  From  12-9- 13- 5  c.c.  should  be  required,  which 
correspond  to  100-95  per  cent,  of  chloral  hydrate.  The  decomposition 
takes  place  according  to  the  following  equation  : — 

CCl3CH(OH),-f  U  =  2HI-fC0.3  +  CHCl3. 

I  c.c.  of  the  iodine  solution  is  therefore  equal  to  000827  g.  of  chloral 
hydrate. 

Chloroform. 

CHCI3.     Molec.  wt.  119-39. 

Chloroform  is  a  clear,  colourless  liquid,  possessing  a  characteristic 
smell.  The  purest  chloroform  has  a  sp.  gr.  of  1-502,  and  boils  at  62°; 
C.  Baskerville  and  W.  Hamor  give  the  boiling  point  of  specially  purified 
chloroform  as  6i°-2,  and  the  sp.  gr.  at  I574°  as  1-49887.-  The  chloroform 
of  the  British  Pharmacopoeia  is  prepared  by  the  addition  of  sufficient 
absolute  alcohol  to  produce  a  liquid  having  a  sp.  gr.  of  not  less  than 
1-490  and  not  more  than  1-495.  That  of  the  German  Pharmacopceia 
contains  an  addition  of  i  per  cent,  of  alcohol  and  has  a  sp.  gr.  of  from 
I-485-I-489,  and  boils  between  6o°-62°.  The  addition  of  alcohol  makes 
the  preparation  more  stable.^ 

Chloroform  is  only  slightly  soluble  in  water  (i  :  200) ;  it  is  miscible 
in  all  proportions  with  alcohol,  ether,  carbon  bisulphide,  fatty  and 
essential  oils.  On  warming  chloroform  with  potassium  hydroxide  and 
acetanilide,  the  disagreeable  odour  of  isonitrile  is  produced. 

Tests  for  Impurities. 

Inorganic  and  noti-volatile  Orgafiic  ]\ fatter. — On  evaporating  25  c.c. 
of  chloroform,  no  appreciable  residue  should  be  left. 

1  Arch.  P/iarm.,  1903,  241,  326  ;  /.  Soc.  Chem.  Ind.,  1903,  22,  1019. 

2  /.  Ind.  Eng.  Chem.,  1912,  4,  212  ;  /.  Soc.  Chem.  Ind.,  1912,  31,  840. 

^  On  the  value  of  alcohol  for  increasing  the  stability  of  chloroform,  cf.  Adrian,  J.   Pharm, 
Chim.,  1903,  18,  5  ;  /.  Soc.  Chem.  Ind.,  1903,  22,  879. 


CHLOROFORM  333 

Hyd7-ocJiloric  Acid. — On  shaking  20  c.c.  of  chloroform  with  10  c.c.  of 
water  for  about  a  minute,  the  separated  water  should  not  redden  blue 
litmus  paper,  and  when  poured  on  to  silver  nitrate  solution  the  line  of 
separation  of  the  two  layers  of  liquid  should  show  no  turbidity.^ 

Chlorine. — On  shaking  20  c.c.  of  chloroform  with  5  c.c.  of  zinc  iodide- 
starch  solution,  the  chloroform  should  not  become  coloured  nor  the 
starch  solution  turned  blue. 

Foreign  Orgattic  Matter. — 20  c.c.  of  chloroform,  1 5  c.c.  of  concentrated 
sulphuric  acid,  and  4  drops  of  formaldehyde  solution  (40  per  cent.)  are 
shaken  together  in  a  glass-stoppered  flask  previously  rinsed  out  with 
sulphuric  acid ;  the  sulphuric  acid  should  not  become  discoloured 
within  half  an  hour.^ 

Carbonyl  Chloride. — The  smell  of  chloroform  should  not  be  irritating. 
20  c.c.  of  chloroform  are  treated  with  a  solution  of  3  drops  of  aniline  in 
5  c.c.  of  benzene.  In  the  presence  of  carbonyl  chloride  either  a  tur- 
bidity or  a  crystalline  precipitate  of  phenyl  urea  is  produced.^  On 
adding  clear  baryta  water  to  10  c.c.  of  chloroform,  no  white  film  should 
be  produced  at  the  junction  of  the  two  layers  of  liquid. 

Alcohol — Chlorofornj  free  from  alcohol  should  not  discolour 
potassium  permanganate  solution.  According  to  H.  Hager,  a  some- 
what high  content  of  alcohol  may  be  detected  by  shaking  up  chloroform 
with  a  mixture  of  4  vols,  of  glycerol  and  i  vol.  of  water  in  a  graduated 
cylinder.  The  content  of  alcohol  can  be  gravimetrically  estimated  by  a 
method  given  by  M.  Nicloux.* 

Aldehyde. — If  10  c.c.  of  chloroform  and  10  c.c,  of  potassium  hydroxide 
solution  are  warmed  together  for  about  a  minute,  no  yellow  or  brown 
coloration  should  result. 

The  following  scheme  for  the  examination  of  chloroform  for 
anaesthetic  and  analytical  purposes,  with  particular  reference  to  the 
detection  of  avoidable  impurities,  has  been  worked  out  by  C.  Baskerville 
and  W.  Hamor,  as  the  result  of  an  extended  investigation  of  the  subject.^ 
"  Anaesthetic  chloroform  "  is  the  term  given  to  chloroform  complying 
with  pharmacopoeial  requirements ;  it  contains  ethyl  alcohol  (up  to  i 
per  cent.)  and  small  quantities  of  water,  "  Commercial  chloroform " 
contains  at  least  99  per  cent.,  by  weight,  of  chloroform,  but  may  contain 
small  amounts  of  "  organic  impurities." 

I.  Specific  gravity  is  determined  by  means  of  a  pyknometer  at  15°. 

'  On  the  decomposition  of  chloroform  by  air  and  light,  cf.  W,  Ramsay,  y.  Soc.  Chem.  Ind., 
1892,  II,  772  ;  also,  Ber.  der  deutsch. pharm.  Ges.  Berlin,  ISOS,  p,  387,  and  C,  Baskerville  and 
W,  Hamor,/.  Soc.  Chem.  /nd.,  1912,  31,  840. 

2  On  the  preservation  of  chloroform  for  anaesthetic  purposes,  cf.  Merck's  Jahresher,,  1902,  p. 
43  ;  also,  Z.  angezv.  Chem.,  1910,  23,  1546, 

^  Scholvien,  Pharm.  Zetitralh.,  34,  611, 

*  Bull.  Soc,  Chim.,  1906,  35   330  ;  J.  Soc.  Chem.  hid.,  1906,  25,  611. 

5  /.  Ind.  Eng.  Chem.,  1912,  4,  212,  278,  362,  422,  499,  571  ;  /.  Soc.  Chem.  Ind.,  1912,  31,  839, 


334  ORGANIC  PREPARATIONS 

2.  Odour.  —  lOO  c.c.  are  slowly  evaporated  to  about  lo  c.c.  on  the 
water-bath.  The  residue  from  anctsthetic  chloroform  should  be  colour- 
less and  possess  no  foreign  odour,  and  when  allowed  to  evaporate  on 
filter  paper,  no  odour  of  other  substances  than  alcohol  and  chloroform 
should  be  perceptible  as  the  last  portions  disappear.  (In  the  case  of 
pure  chloroform,  no  odour  except  that  of  chloroform  should  be 
observed.) 

3.  Residue. — No  appreciable  residue  should  be  left  when  100  c.c. 
of  pure  or  anaesthetic  chloroform  are  evaporated  in  a  platinum  dish 
at  100°. 

4.  Organie  Impurities. — 20  c.c.  of  the  sample  are  mixed  with  15  c.c. 
of  concentrated  sulphuric  acid  in  a  glass-stoppered  tube  of  50  c.c. 
capacity,  and  after  the  addition  of  0-4  c.c.  of  pure  40  per  cent,  form.al- 
dehyde  solution,  the  whole  is  shaken  for  five  minutes.  No  coloration 
should  be  produced  with  anaesthetic  chloroform,  and  with  pure  chloro- 
form no  coloration  should  be  produced  even  on  allowing  to  stand  for 
one  hour  in  the  dark. 

5.  Water. — When  20  c.c.  of  the  sample  are  boiled  with  i  g.  of  clean 
crystals  of  calcium  carbide,  and  the  vapours  evolved  passed  into 
ammoniacal  silver  nitrate  solution,  no  acetylene  reaction  should  result 
in  the  case  of  pure  chloroform  or  anhydrous  anaesthetic  chloroform.^  In 
the  case  of  anaesthetic  chloroform,  10  c.c.  should  dissolve  to  a  clear 
solution  when  shaken  with  an  equal  volume  of  paraffin  oil  of  sp. 
gr.  o-88o. 

6.  Alcohul. — For  pure  chloroform,  10  c.c.  arc  extracted  with  succes- 
sive portions  of  4  c.c,  4  c.c,  and  2  c.c.  of  concentrated  sulphuric  acid, 
the  acid  solution  is  diluted  with  40  c.c.  of  water,  and  gently  distilled 
until  20  c.c.  have  passed  over.  10  c.c.  of  the  distillate  are  treated  with 
6  drops  of  a  10  per  cent,  solution  of  potassium  hxdroxide,  warmed  to 
50",  and  treated  with  a  saturated  solution  of  iodine  in  potassium  iodide 
until  it  becomes  permanently  brown,  when  it  is  carefully  decolorised 
with  potassium  hydroxide;  no  iodoform  should  be  deposited.  A 
negative  result  with  this  test  indicates  the  absence  of  alcohol,  acetalde- 
hyde,  propyl  alcohol,  acetone,  etc.  Tests  with  chromic  acid,'-  alkaline 
permanganate,^  and  potassium  hydroxide  (agitation  of  the  sample  first 
with  ignited  potassium  carbonate  to  remove  water,  and  then  with  a  small 
piece  of  fused  potassium  hydroxide  and  red  litmus  paper ;  the  latter 
becomes  blue  in  presence  of  alcohol)  may  be  used  for  confirmatory 
purposes.  In  the  case  of  anaesthetic  chloroform  and  commercial  chloro- 
form, the  amount  of  alcohol  present  should  be  determined  by  the  method 
of  Nicloux*  as  modified  by  the  authors  (shaking  the  chloroform  for  at 
least  ten  times  in  succession  with  twice  its  volume  of  water  and  using  a 

1  Cf.y.  Soc.  Chem.  hid.,  1898,  17,  864.  -  Cf,  Ihid.,  1896,  15,  748. 

3  Cf.  Ihid.,  1882,  1,  117.  ••  Cf.  IbiJ.,  1906,  25,  611. 


CHLOROFORM  335 

portion  of  the  combined  aqueous  extracts  for  the  determination),  or  by 
Behal  and  Frangois'  method.^ 

7.  Acetone. — For  pure  chloroform  see  (6).  For  anaesthetic  chloroform 
10  c.c.  are  agitated  with  5  drops  of  a  0-5  per  cent,  solution  of  sodium 
nitroprusside  and  2  c.c.  of  ammonia  of  sp.  gr.  0-925,  and  the  mixture 
allowed  to  stand  for  several  minutes.  When  acetone  is  present, 
the  supernatant  liquid  acquires  an  amethyst  colour.  The  test  should 
also  be  applied  to  the  first  10  per  cent,  of  distillate  and  the  10  per  cent, 
of  residue  obtained  on  slowly  distilling  lOO  c.c.  of  the  sample.  If  the 
proportion  of  acetone  is  as  low  as  i  :  lOOO,  the  amethyst  colour  is 
not  distinct  until  the  mixture  of  chloroform  with  ammonia  and  sodium 
nitroprusside  is  saturated  with  ammonium  sulphate,  shaken,  and  then 
allowed  to  stand  for  five  minutes.  In  all  cases  a  blank  test  should  be 
made  with  pure  chloroform  for  comparison. 

8.  Acetaldchyde. — With  chloroform  of  all  grades,  no  coloration  should 
be  produced  even  after  fifteen  minutes  when  5  c.c.  are  agitated  with  5 
c.c.  of  Francois'  reagent  (22  c.c.  of  sulphurous  acid,  30  c.c.  of  i  :  1000 
rosaniline  acetate  solution,  and  3  c.c.  of  sulphuric  acid).  For  pure 
chloroform,  in  addition  to  test  (6),  no  coloration  should  be  produced 
when  5  c.c.  are  shaken  with  5  c.c.  of  Nessler's  reagent  and  the  mixture 
allowed  to  stand  for  five  minutes.  For  anaesthetic  chloroform,  10  c.c. 
are  shaken  with  10  c.c.  of  water  and  5  drops  of  Nessler's  reagent,  and 
the  mixture  allowed  to  stand  for  five  minutes ;  no  precipitate  should 
be  produced,  and  the  reagent  should  not  become  coloured,  although  it 
may  become  opalescent  or  slightly  turbid. 

9.  Acidity. — 20  c.c.  of  the  sample  are  thoroughly  agitated  with 
10  c.c.  of  water  and  2  drops  of  phenolphthalein  solution,  and  then 
titrated  with  N/ioo  potassium  hydroxide  solution  ;  in  the  case  of  either 
pure  or  anaesthetic  chloroform,  not  more  than  o-2  c.c.  of  the  alkali  solu- 
tion should  be  required  to  produce  a  faint  but  decided  alkaline  reaction 
permanent  for  fifteen  minutes,  when  the  mixture  is  shaken  for  thirty 
seconds  after  the  addition  of  each  drop  of  alkali. 

10.  Decomposition  Products  of  Pure  Chloroform. — A  dry  stoppered 
tube  of  25  c.c.  capacity,  containing  15  c.c.  of  the  sample,  is  filled  with  a 
clear  solution  of  barium  hydroxide  (1:19)  and  allowed  to  stand  for  three 
hours  in  the  dark,  without  agitation  ;  the  formation  of  a  film  of  barium 
carbonate  indicates  the  presence  of  carbonyl  chloride.  In  addition  to 
test  (9),  both  pure  and  anaesthetic  chloroform  should  comply  with  the 
following  test  : — When  10  c.c.  are  agitated  with  5  c.c.  of  water  for  five 
minutes,  the  aqueous  extract  should  not  become  turbid  or  give  any 
precipitate  on  addition  of  silver  nitrate  solution  (absence  of  hydrochloric 
acid,  chlorides,  etc.),  and  no  reduction  should  occur  on  warming  (absence 
of  acetaldchyde,  formic  acid  and  formates,  etc.).     With  chloroform  of  all 

1  Cf./.  Soc.  Cliem.  hid.,  1897,  16,  566. 


336  ORGANIC  PREPARATIONS 

grades,  no  liberation  of  iodine,  as  indicated  by  addition  of  starch 
solution,  should  result  when  lo  c.c.  are  shaken  during  fifteen  minutes 
with  10  c.c.  of  a  lo  per  cent,  solution  of  cadmium  potassium  iodide 
(absence  of  chlorine  and  hydrogen  peroxide). 

II.  Dccoviposition  Products  of  AficBslhelic  Chloroform. — For  the 
detection  of  acetaldehyde  see  (8).  If  the  sample  fails  to  comply  with 
test  (9)  and  contains  none  of  the  impurities  referred  to  under  (10),  the 
presence  of  acetic  acid  is  indicated,  and  the  sample  should  be  rejected. 
For  the  detection  of  chlorinated  derivatives  of  the  oxidation  products  of 
alcohol,  20  c.c.  of  the  sample  are  shaken  during  twenty  minutes  with 
15  c.c.  of  concentrated  sulphuric  acid,  and  2  c.c.  of  the  mixture  are 
diluted  with  5  c.c.  of  water ;  the  liquid  should  remain  colourless  and 
clear,  and  should  possess  no  odour  foreign  to  anaesthetic  chloroform 
(chloroform  and  alcohol) ;  it  should  remain  colourless  when  further 
diluted  with  10  c.c.  of  water,  and  its  transparency  should  not  be 
diminished  on  addition  of  5  drops  of  silver  nitrate  solution. 

Quantitative  Estimation. 

Chloroform  may  be  estimated  either  volumetrically  by  the  method 
given  by  L.  de  Saint-Martin,^  or  iodometrically  according  to  the 
method  due  to  G.  Vortmann.^ 

Cinnamic  Acid. 

CgHg .  CH  :  CH  .  COOH.     Molec.  wt.  148-06. 

Cinnamic  acid  crystallises  in  colourless,  odourless  needles  or  rhombic 
prisms  which  melt  at  133'  and  boil  at  300°  with  partial  decomposition. 
It  dissolves  in  about  3500  parts  of  cold  water,  more  readily  in  boiling 
water,  in  4-5  parts  of  alcohol,  in  17  parts  of  chloroform,  and  in  no  parts 
of  carbon  bisulphide.  On  warming  o-i  g.  of  cinnamic  acid  in  the  water- 
bath  with  20  c.c.  of  potassium  permanganate  solution  (i  :  1000),  a  smell 
of  benzaldehyde  is  produced. 

Tests  for  Impurities. 

Inorganic  Matter. — On  igniting  i  g.  of  cinnamic  acid  not  more  than 
0-5  mg.  of  residue  should  remain. 

SuIpJiuric  and  HydrocJdoric  Acids. — Neither  barium  nitrate  nor 
silver  nitrate  solutions  should  show  any  reaction  with  a  solution  of  i  g. 
of  cinnamic  acid  in  25  c.c.  of  boiling  water. 

Foreign  Organic  or  Resinous  Matter. — On  dissolving  i  g.  of  cinnamic 
acid  in  hot  sulphuric  acid,  at  most  only  a  light  yellow  coloration  and  not 
a  brown  coloration  should  result. 

Benzoic  Acid. — On  thoroughly  shaking  i  g.  of  cinnamic  acid  with 

^  CompUs  rend.,  1888,  106,  492  ;  /.  Chem.  Soc.  Aislr.,  1888,  54,  570. 

^  Anleiluno  zur  chemischen  Analyse  organischer  Stoffe,  1891,  pp.  102  and  401. 


CHLOROFORM.     CITRIC  ACID  337 

lOO  c.c.  of  water  at  20°  at  intervals  during  one  hour,  and  filtering,  50  c.c. 
of  the  filtrate  should  not  require  more  than  1-4  c.c.  of  N/io  sodium 
hydroxide  for  neutralisation,  using  phenolphthalein  as  indicator.  At 
20°,  cinnamic  acid  is  soluble  to  the  extent  of  i  :  2400,  and  benzoic  acid 
of  I  :  360.  Treated  as  above,  benzoic  acid  yields  a  filtrate,  50  c.c.  of 
which  require  ii-2  c.c.  of  N/io  sodium  hydroxide  for  neutralisation. 
Traces  of  benzoic  acid  in  cinnamic  acid  cannot  be  detected  by  this 
method,  which  only  detects  quantities  over  i  per  cent. 

A  sample  containing  i  per  cent,  of  benzoic  acid,  treated  as  above, 
requires  i-6  c.c.  of  iV/ 10  sodium  hydroxide  for  neutralisation.  According 
to  A.  W.  de  Jong^  the  benzoic  acid  in  cinnamic  acid  may  be  determined 
by  converting  the  cinnamic  acid  into  phen}'ldibromopropionic  acid, 
which  does  not  volatilise  at  loo^  The  mixture  of  the  two  acids 
(about  2  g.)  in  carbon  bisulphide  is  treated  with  bromine,  and  after 
allowing  to  stand  for  twenty-four  hours  the  carbon  bisulphide  and 
excess  of  bromine  are  distilled  off;  the  residue  is  taken  up  with  ether, 
the  ethereal  solution  evaporated  at  the  ordinary  temperature,  the 
residue  dried  m  vacuo  over  sulphuric  acid,  then  powdered  and  heated 
to  loo^  The  residual  phenyldibromopropionic  acid  is  weighed,  and 
the  content  of  benzoic  acid  thus  obtained  by  difference.  By  determining 
the  bromine  in  the  residual  substance  and  the  quantity  of  sublimed 
benzoic  acid,  the  presence  of  other  substances  in  the  mixture  can  be 
detected. 

Quantitative  Estimation. 

I  g.  of  cinnamic  acid  is  dissolved  in  10  c.c.  of  N\\  sodium  hydroxide 
and  some  water,  and  titrated  with  iVyi  hydrochloric  acid,  using  phenol- 
phthalein as  indicator,  i  c.c.  of  sodium  hydroxide  neutralised  corre- 
sponds to  0-1481  g.  of  cinnamic  acid. 

Citric  Acid.2 

CgHsOy-t-HgO.     Molec.  wt.  210-08. 

Citric  acid  crystallises  in  large,  colourless,  rhombic  prisms,  which 
do  not  effloresce  in  dry  air  at  the  ordinary  temperature,  but  which  lose 
their  water  of  crystallisation  completely  at  100°  ;  in  a  damp  atmosphere 
the  crystals  become  moist  superficially.  The  crystallised  acid  has  no 
fixed  melting  point,  since  it  fuses  together  at  70°-75°,  but  the 
anhydrous  acid  melts  at  I53''-I54°.  Citric  acid  dissolves  in  0-75  parts 
of  cold  water,  in  0-5  parts  of  boiling  water,  in  i  part  of  alcohol 
(about  85  per  cent.),  and  in  about  50  parts  of  ether.     On  dissolving 

1  Rec.  trav.  chim.,  igog,  28,  342  ;   igir,  30,  223  ;  /.  Soc.  C/iem.   Ind.,  1910,  29,  112;   1911, 
30,  1407. 

-  Cf.  the  section  on  "  Citric  Acid,"  this  Vol.,  pp.  296  et  seq. 

Ill  Y 


338  ORGANIC  PREPARATIONS 

oi  g.  of  the  acid  in  i  c.c.  of  water  and  adding  40-50  c.c.  of  lime  water 
(the  solution  must  react  alkaline),  a  white  flocculent  precipitate  is 
formed  on  boiling ;  on  cooling  the  solution,  the  precipitate  redissolves 
within  three  hours. 

Tests  for  Impurities. 

Inorganic  Matter. —  I  g.  of  citric  acid  should  leave  no  appreciable 
residue  on  ignition. 

Calcium  Citrate. — No  precipitate  should  be  produced  on  adding 
ammonium  oxalate  solution  to  20  c.c.  of  an  aqueous  solution  of  the 
acid  (i  :  10)  containing  excess  of  ammonia. 

Lead ;  Copper ;  Iron. — A  solution  of  5  g.  of  citric  acid  in  10  c.c. 
of  water,  nearly  neutralised  with  ammonia  so  that  the  solution  only 
reacts  faintly  acid  (12  c.c.  of  sp.  gr.  096),  should  remain  unchanged  on 
treatment  with  sulphuretted  hydrogen. 

Sulphuric  Acid. — 20  c.c.  of  an  aqueous  solution  of  citric  acid  (i  :  10) 
should  give  no  turbidity  with  barium  chloride  solution. 

Sugar ;  Tartaric  Acid;  Oxalic  Acid. — A  mixture  of  i  g.  of  citric  acid 
and  10  c.c.  of  sulphuric  acid,  prepared  in  a  porcelain  mortar  previously 
cleaned  with  sulphuric  acid,  when  heated  in  a  test  tube  in  a  boiling 
water-bath  for  one  hour,  should  not  darken  and  at  most  only  turn 
yellow. 

I   g.  of  citric   acid  dissolved  in  2  c.c.  of  water  should  not  become 
turbid  on  the  addition  of  10  drops  of  potassium  acetate  solution  and 
5  c.c.  of  alcohol,  and  on  standing  for  two  hours  no  crystalline  precipitate^ 
should  separate.^ 

Quantitative  Estimation. 

I  g.  of  crystallised  citric  acid  (with  iHoO)  requires  14-3  c.c.  of  N\i 
potassium  hydroxide  for  neutralisation.  i  c.c.  of  N\i  potassium 
hydroxide  corresponds  to  007003  g.  of  citric  acid.  Phenolphthalein  is 
used  as  indicator. 

Cocaine  Hydrochloride. 

Ci,H,iO,N  .  HCl.     Molec.  wt.  339-65. 

Cocaine  hydrochloride  forms  colourless,  prismatic  crystals  which 
decompose  on  melting  at  183^  It  is  readily  soluble  in  water  and  in 
alcohol.  Applied  to  the  tongue,  solutions  of  cocaine  hydrochloride 
produce'  temporary  insensibility.  On  heating  i  g.  of  cocaine  h}'dro- 
chloride  to  about  lOO^  for  five  to  ten  minutes  with  10  c.c.  of  sulphuric 
acid,  and  carefully  mixing  the  resulting  product  with  20  c.c.  of  water, 

^  For  reactions  for  the  detection  of  tartaric  acid  in  citric  acid,  c/^  also -l/tvcX'j  Reag.-Verz.y 
1908,  p.  302. 


COCAINE  339 

the  smell  of  methyl  benzoate  may  be  recognised  and  a  considerable 
separation  ot  benzoic  acid  occurs.  On  treating  an  aqueous  solution 
of  cocame  hydrochloride  with  a  few  drops  of  nitric  acid  and  silver 
nitrate  solution,  a  white  precipitate  of  silver  chloride  is  produced.^ 

Tests  for  Impurities. 

Inorganic  Matter.-Ou  igniting  0-5  g.  of  cocaine  hydrochloride  not 
more  than  0-5  mg.  of  residue  should  remain. 

Free  Hydrochloric  Acid.-An  aqueous  solution  of  cocaine  hydro- 
chloride  should  react  neutral. 

Cinnamyi  Cocaine  and  Organic  Impurities.— According  to  the  British 

Pharmacopoeia    a   solution   containing   not   less    than    i    per   cent    of 

cocaine   gives  a  copious  red  precipitate  with  an  excess  of  a  solution 

ot   potassium   permanganate  which   should  not  change  colour  within 

an  hour.     The  German  Pharmacopoeia  prescribes  the  following  test  •— 

A  solution  of  o-i  g.  of  cocaine  hydrochloride  in  5  c.c.  of  water  and  3 

drops  of  dilute  sulphuric  acid  should  assume  a  violet  coloration  on  the 

addition  of  5  drops  of  potassium  permanganate  solution  (i  :  1000)      In 

the  absence  of  dust,  the  coloration  should  show  but  little  signs  of  fadin- 

in  the  course  of  half  an  hour.  "^ 

Perfectly   pure   cocaine   hydrochloride    conforms   to   the   following 

test:— On  dissolving  o-i  g.  of  cocaine  hydrochloride  in  5  c.c.  of  water 

and  adding  i  drop  of  potassium  permanganate  solution  (i  :  1000)    the 

pink  coloration  should  not  fade  within  fifteen  minutes.     As  a  standard 

for  comparison,  i  drop  of  potassium  permanganate  is  added  to  :;  cc  of 

water. 

It  is  of  importance  that  the  test  tubes  used  for  the  above  reactions 
are  scrupulously  clean. 

Foreign  Alkaloids.-On  adding  10  drops  of  3  per  cent,  chromic  acid 
solution  to  an  aqueous  solution  of  cocaine  hydrochloride  (o-i  :  10)  the 
addition  of  each  drop  produces  a  yellow  precipitate  which  redissolves 
immediately;   on  the  addition  of  2  c.c.  of  hydrochloric  acid  (sp    gr 
1-124)  the  precipitate  is  reformed.  ^  i-    &  • 

G.  L.  Schaefer^  has  proposed  the  following  test,  based  on  the 
relative  greater  solubility  of  cocaine  chromate  as  compared  with 
that  of  the  chromates  of  the  other  coca  bases,  in  presence  of 
hydrochloric  acid :— 0-05  g.  of  cocaine  hydrochloride  is  dissolved  in 
20  C.C.  of  water,  5  c.c.  of  a  3  per  cent,  chromic  acid  solution  and 
5  cc.  of  10  per  cent,  hydrochloric  acid  (at  15°)  added;  if  the  cocaine 
hydrochloride  is  pure,  the  solution  remains  clear,  and  the  more  foreign 
coca   bases  are  present   the   greater  is  the   turbidity  produced.     The 

1  For  identifying  reactions,  cf.  Merck's  Reag.-Verz.,  1908,  p.  29J. 

2  pi,ar,n.J.,  1899,  69  [1503].  336;   1899,  63    [1517],  66;  /.  Soc.    Chem.   Ind.,   1899,   18 
532,  790.  "'        ' 


340  ORGANIC  PREPARATIONS 

value  of  this  reaction  has  been  adversely  criticised  by  P.  W.  Squire^ 
and  by  E.  Merck.- 

MacLagaris  Test. — o-i  g.  of  cocaine  hydrochloride  is  dissolved  in 
lOO  c.c.  of  water,  and  o-2  c.c.  of  ammonia  (sp.  gr.  096)  added  ;  on 
vigorously  scratching  the  sides  of  the  glass  vessel  with  a  glass  rod,  a 
flocculent  crystalline  precipitate  is  formed  within  ten  minutes  without 
any  milky  turbidity  being  produced  in  the  liquid  ;  the  latter  should 
remain  quite  clear.^ 

This  test  is  prescribed  as  follows  by  the  British  Pharmacopceia : — 
o-i  a-,  of  cocaine  dissolved  in  100  c.c,  of  water  and  0-25  c.c.  of  a  solution 
of  ammonia  added,  affords  a  clear  solution  from  which  a  crystalline 
precipitate  should  gradually  separate  on  stirring. 

The  German  Pharmacopoeia  gives  the  following  modification  of  this 
test: — If  a  solution  of  o-i  g.  of  cocaine  hydrochloride  in  80  c.c.  of  water 
is  carefully  mixed,  without  shaking,  with  2  c.c.  of  a  mixture  of  i  part 
of  ammonia  (10  per  cent.)  and  9  parts  of  water,  no  turbidity  should 
become  apparent  within  half  an  hour.  On  scratching  the  sides  of  the 
(^lass  vessel  with  a  glass  rod,  the  above-mentioned  separation  of  crystals, 
etc.,  should  then  take  place. 

Oro-anic  Matter  ;  Sugar  ;  Foreign  Alkaloids. — Cocaine  hydrochloride 
should  produce  colourless  solutions  when  dissolved  in  nitric  and  in 
sulphuric  acids  in  the  proportion  of  i  -.10, 

Water. — No  appreciable  loss  in  weight  should  take  place  on  drying 
cocaine  hydrochloride  at  100°.  The  British  Pharmacopoeia  prescribes 
that  the  salt  should  not  lose  more  than  i  per  cent,  of  moisture  when 
dried  for  twenty  minutes  at  95''-6-ioo''. 

Cocaine  hydrochloride  may  be  estimated  volumetrically  in  alcoholic 
solution,  using  Poirrier's  blue  as  indicator,  as  described  for  quinine 
hydrochloride  (p.  381).  i  c.c.  of  N\^  potassium  hydroxide  corresponds 
to  006793  g.  of  cocaine  hydrochloride. 

Coumarin. 

yO  —  CO 
CeH/  I     .     Molec.  wt.  14605. 

^CH  =  CH 

Coumarin  forms  white,  glistening,  small,  leafy  crystals,  and  possesses 
a  characteristic  smell.  It; is  sparingly  soluble  in  cold  water  (about 
I  :  400),  more  readily  in  boiling  water  (about  i  :  45),  and  very  soluble 

1  Chem.  and  Drug.,  1899,  54,  64 1. 

2  Pharm.J.,  1899,  62  [l5"].  523  ;  /•  Soc.  Chem.  bid.,  1899,  18,  713. 

3  For  further  details  of  the  MacLagan  test,  cf.  Gunlher,  I'/iarm.  Zentralh.,  1899,  p.  186  ;  E. 
Merck,  Pliarm.  Zeit.,  1899,44.  367;/.  Soc.  Chem.  Ind.,  1899,  18,  713;  C.  Boehringer,  Chem. 
aii'i  Druji.,  1899,  55,  59  ;  Zimmer  &  Co.,  Pharm.  Zeit.,  1899,  66,  $83  ;  /.  ^oc.  Chem.  /;/</.,  1899, 
18,  1055;  B.  H.  Paul  and  A.  J.  Cownley,  Pharm.  J.,  1899,  62  [15"].  524- 


COUMARIN.     DEXTROSE  341 

in  alcohol  and  in  ether;  melting  point  6f',  boiling  point  291°.  On 
fusing  coumarin  with  potassium  hydroxide,  salicylic  and  acetic  acids  are 
formed,  which  may  be  readily  identified. 

Tests  for  Impurities. 

Vanillin. — No  coloration  should  be  produced  on  heating  0-2  g.  of 
coumarin  with  a  mixture  of  5  c.c.  of  phenol  and  3  c.c.  of  sulphuric  acid 
at  i6o°-i70°  for  several  minutes;  vanillin  gives  a  blood-red  or  very 
dark  red  coloration.^ 

Organic  Impurities. — A  colourless  solution  should  be  formed  on 
dissolving  i  g,  of  coumarin  in  10  c.c.  of  sulphuric  acid. 

Inorganic  Impurities. — On  ignition,  i  g.  of  coumarin  should  not  leave 
more  than  0-5  mg.  of  residue. 

Acetanilide. — 0-2  g.  of  coumarin  is  boiled  for  one  minute  with  2  c.c. 
of  hydrochloric  acid,  and  then  4  c.c.  of  phenol  solution  (i  :  20)  together 
with  a  filtered  solution  of  calcium  hypochlorite  added ;  no  violet 
coloration  should  be  produced.  The  latter  would  be  formed  in  presence 
of  acetanilide,  in  which  case  the  colour  of  the  mixture  would  be  changed 
to  indigo-blue  on  the  further  addition  of  ammonia.  The  acetanilide 
may  be  most  simply  estimated  by  determining  the  nitrogen  by 
Kjeldahl's  method,  provided  that  no  other  substances  containing 
nitrogen  are  present.- 

Dextrose. 

QHiPc-  Molec.  wt.  i8o-io. 

CoHiPg+HoO.     Molec.  wt.  198-11. 

Anhydrous  dextrose  consists  of  small,  white,  odourless  prisms,  joined 
together  to  form  warty  masses,  or  of  a  white  crystalline  powder.  It  has 
a  sweet  taste,  the  degree  of  sweetness  being  less  than  half  that  of  cane 
sugar.  Dextrose  containing  water  of  crystallisation  forms  white, 
granular,  crystalline  masses.  The  anhydrous  substance  melts  at  146'^, 
the  hydrated  at  about  85°.  The  specific  rotatory  power  of  the  anhydrous 
dextrose  is  [a]D=52-5;  that  of  the  hydrated  form  [ajo  =477.  The 
so-called  anhydrous  dextrose  of  commerce  generally  contains  small 
quantities  of  water,  which  lower  the  melting  point.  Dextrose  is  very 
soluble  in  water,  almost  insoluble  in  cold  alcohol,  but  more  so  in  boiling 
alcohol. 

Dextrose  reduces  alkaline  copper  and  bismuth  solutions,  ammoniacal 
silver  solution,  and  copper  acetate  solution  on  warming.^ 

1  Cf.  Merck's  Reag.-Verz,,  1908,  p.  1 3 3. 

2  For  the  detection,  separation,  and  identification  of  coumarin  and  vanillin  in  commercial 
extracts,  cf.  Z.  anal.  Chem.,  190^,  43,  263. 

'  For  reactions  of  dextrose,  cf.  Merck's  Reag.-Verz.,  1908,  p.  294. 


342  ORGANIC  PREPARATIONS 

Tests  for  Impvirities. 

Inorganic  Matter. — On  ignition,  5  g.  of  dextrose  should  not  leave 
more  than  0-5  mg.  of  residue. 

SulpJuiric  Acid. — An  aqueous  solution  of  dextrose  (i  :  10)  should 
give  no  reaction  with  barium  chloride  solution. 

Hydrociiloric  Acid. — No  precipitate,  but  at  most  onl}'  a  faint 
opalescence,  should  be  shown  on  adding  a  few  drops  of  nitric  acid  and 
silver  nitrate  solution  to  an  aqueous  solution  of  dextrose  (i  :  10). 

Cane  Sugar.— A  colourless  solution  should  be  produced  on  dissolving 
I  g.  of  dextrose  in  10  c.c.  of  sulphuric  acid  at  15";  only  a  pale  yellow 
coloration  should  result  on  standing  for  a  quarter  of  an  hour. 

Dextrin. —  i  g.  of  dextrose  should  dissolve  completely  in  20  c.c.  of 
boiling  90  per  cent,  alcohol  without  leaving  any  insoluble  residue.  An 
aqueous  solution  of  dextrose  (i  :  10)  should  not  turn  a  reddish  colour 
on  the  addition  of  a  very  dilute  iodine  solution. 

Quantitative  Estimation. 

The  water  in  dextrose  is  determined  by  drying  at  100°  till  constant. 

Dextrin  in  impure  dextrose  is  determined  indirectly  by  estimating 
the  content  of  dextrose,  of  water,  and  of  ash,  and  calculating  the  dextrin 
by  difference;  or,  the  dextrose  is  determined  before  and  after  inversion, 
and  the  dextrin  calculated  from  the  difference. 

The  content  of  dextrose  may  be  arrived  at  by  various  methods  : — - 

1.  By  measuring  the  polarisation  of  the  aqueous  solution.^ 

2.  From  the  specific  gravity  of  the  aqueous  solution.- 

3.  By  the  reducing  action  on  Fehling's  solution,  either  using  a 
volumetric  method  or  by  weighing  the  cuprous  oxide. 

Details  of  these  methods  are  described  in  the  sections  on  "  Sugar  " 
(pp.  554  et  seq.)  and  "  Brewing  Materials  and  Beer"  (pp.  824  et  seg.). 

The  following  volumetric  method  by  E.  Riegler^  is  simple  and 
satisfactory. 

This  method  is  based  on  the  estimation  of  the  copper  in  a  known 
volume  of  Fehling's  solution  before  and  after  the  reduction  by  means 
of  dextrose,  the  copper  being  estimated  iodometrically  according  to  the 
equation : — 

2CUSO4+4KI  =  2K.SO,  +  CuJ.,+  l2. 

A  copper  solution  is  prepared  (69-28  g.  of  crystallised  copper 
sulphate  to  the  litre),  as  well  as  a  solution  of  Rochellc  salt  (346  g.  of 
Rochelle  salt  and  100  g.  of  sodium  hydroxide  to  the  litre),  the  former 
being  standardised  as  follows  : — 10  c.c.  of  the  copper  solution,  10  c.c.  of 

'  Landolt,  Ber.,  1888,  21,  191  ;  Z.  anal.  Chem.,  1889,  28,  203. 

2  Z.  ana!.  Chem.^   1883,  22,  454. 

'  Z.  anal.  Chem.,  1898,  37,  22  ;  /.  Soc.  Chem,  Ind.,  1898,  17,  499. 


DEXTROSE  343 

the  Rochelle  salt  solution,  lOO  c.c.  of  water,  and  2  c.c.  of  pure  con- 
centrated sulphuric  acid  are  well  mixed  in  a  200  c.c.  flask,  10  c.c.  of  a 
10  per  cent,  aqueous  solution  of  potassium  iodide  added,  and  the 
contents  of  the  flask  well  mixed.  In  the  course  of  about  ten  minutes 
starch  solution  is  added  and  the  free  iodine  titrated  with  iV/io  sodium 
thiosulphate,  until  the  blue  colour  disappears  and  does  not  return  on 
standing  for  five  minutes  ;  a  return  of  the  blue  colour  after  standing-  for 
over  five  minutes  is  disregarded.  Each  cubic  centimetre  of  thiosul- 
phate solution  corresponds  to  0-00635  g.  of  copper.  If  the  solutions 
have  been  correctly  prepared,  10  c.c.  of  the  copper  solution  will  require 
27-8  c.c.  of  the  thiosulphate  solution,  and  the  quantity  of  copper  found 
will  be,  therefore,  27-8  x  0-00635  =0-1765  g.  If  more  or  less  than 
27-8  c.c.  be  required,  the  volume  found  must  be  used  as  a  factor  in 
place  of  27-8, 

To  carry  out  the  estimation,  10  c.c.  of  the  copper  solution,  10  c.c. 
of  Rochelle  salt  solution,  and  30  c.c.  of  water  are  heated  to  boiling  in  a 
200  c.c.  beaker,  and  10  c.c.  of  a  solution  of  dextrose,  not  stronger 
than  I  per  cent,  are  run  in.  The  mixture  is  kept  boiling  for  some 
time,  after  which  the  precipitate  is  allowed  to  settle,  the  solution  filtered 
(using  the  pump)  through  an  asbestos  filter,  and  the  precipitate  washed 
with  about  80  c.c.  of  water.  The  filtrate  is  washed  out  into  a  200  c.c. 
flask,  2  c.c.  of  sulphuric  acid  added,  then  10  c.c.  of  potassium  iodide 
solution,  and  after  standing  for  ten  minutes  starch  solution  is  added 
and  the  iodine  titrated  with  thiosulphate  solution  as  above. 

If  V  represents  the  number  of  cubic  centimetres  of  thiosulphate 
solution  used,  then  the  quantity  of  copper  reduced  by  the  sugar  is 
=  (27-8  —  V)  X  0-00635. 

Diethyl  Barbituric  Acid.     (Veronal.) 

,C0— NH- 
(C2H5).3C<  >C0.     Molec.wt.  184-12. 

\C0— NH/ 

Diethyl  barbituric  acid  or  veronal  is  a  white,  crystalline  powder  with 
a  somewhat  bitter  taste,  soluble  in  about  145  parts  of  cold  or  in  12 
parts  of  boiling  water.  It  is  readily  soluble  in  ether,  acetone,  ethyl 
acetate,  hot  alcohol,  and  alkalis,  but  is  only  sparingly  soluble  in 
chloroform  and  glacial  acetic  acid.  The  aqueous  solution  reacts  faintly 
acid  with  litmus  paper.  Melting  point  191°.  The  addition  of  a  few 
drops  of  nitric  acid  and  several  drops  of  Millon's  reagent  to  a  solution 
of  0-05  g.  of  veronal  in  10  c.c.  of  water  produces  a  white  gelatinous 
precipitate  which  redissolves  on  adding  a  large  excess  of  the  pre- 
cipitant. Ammonia  is  evolved  on  boiling  o-i  g,  of  veronal  with  5  c.c. 
of  potassium  hydroxide  solution. 


344  ORGANIC  PREPARATIONS 

Tests  for  Impurities. 

Hydrochloric  and  SulpJiuric  Acids. — Neither  barium  nitrate  nor 
silver  nitrate  solution  should  produce  a  precipitate  with  a  solution  of 
o-i  g.  of  veronal  in  20  c.c.  of  water. 

Organic  Impurities. — Veronal  should  dissolve  in  sulphuric  acid  to  a 
colourless  solution.  It  should  not  become  coloured  on  shaking  with 
nitric  acid. 

Inorganic  Impurities. — o-i  g.  of  veronal  is  placed  on  the  lid  of  a 
platinum  crucible  and  heated  on  an  asbestos  plate.  The  preparation 
should  sublime,  leaving  only  very  little  carbon  behind.  On  ignition, 
no  appreciable  residue  should  be  left. 

Veronal-Sodium. 

C.,H.  CO  .  NXa 

\C<;  /CO.      Molec.  wt.  206-II. 

C.2H/      \CO.NH  / 

This  is  a  white,  crystalline  powder  with  a  bitter  taste,  and  is  verj'- 
soluble  in  water  (i  :  5).  The  aqueous  solution  reacts  alkaline.  Mineral 
acids  as  well  as  acetic  acid  produce  a  voluminous  white  precipitate 
when  added  to  a  concentrated  aqueous  solution  (i  :  5). 

Veronal-sodium  may  be  titrated  with  A^/io  hydrochloric  acid,  using 
either  methyl  orange  or  Congo  red  as  indicator.^ 

Ethyl  Acetate. 
CH3 .  COOC2H5.     Molec.  wt.  88-06. 

Ethyl  acetate  is  a  colourless,  volatile  liquid  with  a  characteristic 
refreshing  smell.  It  is  miscible  in  all  proportions  with  alcohol,  ether, 
benzene,  and  chloroform,  and  with  17  parts  of  water. 

Ethyl  acetate,  when  quite  pure  and  free  from  water  and  alcohol, 
has  a  sp.  gr.  of  0-9254  at  0°  compared  with  water  at  4°  (J.  Wade  and 
R.  W.  Merriman  ■-),  and  boils  at  yf.  The  pure  commercial  product, 
which  also  is  used  in  medicine,  has  a  sp.  gr,  of  0-900-0-904  and  boils 
at  74''-78^ ;  it  contains  traces  of  water  and  alcohol. 

Tests  for  Impurities. 

Inorganic  and  non-volatile  Organic  Matter. — No  residue  should  be 
left  on  evaporating  50  c.c.  of  ethyl  acetate  on  the  water-bath. 

Fi-ee  Acid  {Acetic  Acid). — A  piece  of  blue  litmus  paper  placed  in 
ethyl  acetate  should  not  be  immediately  reddened. 

'  For  further  details  concerning  veronal,  cf.  Pliartn.  Zoitial/i.,  1908,  p.  104 1. 
'^  J.  Chcm.  Soc.^  1912,  lOl,  2429. 


ETHYL  ACETATE  345 

Ainyl  Compounds  and  Ethyl  Butyrate. — On  pouring  ethyl  acetate 
over  filter  paper  and  allowing  it  to  evaporate  at  the  ordinary  tempera- 
ture, it  should  not  be  possible  to  detect  the  smell  of  foreign  esters  after 
the  smell  of  the  eth)'l  acetate  ceases  to  be  noticeable. 

Amyl  Alcohol  and  Organic  Impurities. — On  pouring  a  few  cubic 
centimetres  of  ethyl  acetate  carefully  on  to  sulphuric  acid,  no  coloration 
should  be  produced  at  the  zone  of  contact  of  the  two  layers  of  liquid. 

Water  and  Alcohol. — On  thoroughly  shaking  25  c.c.  of  ethyl  acetate 
with  25  c.c.  of  a  saturated  solution  of  calcium  chloride  for  one  minute, 
no  appreciable  increase  in  the  volume  of  the  latter  should  take  place. 

Note. — On  shaking  ethyl  acetate  with  water,  the  volume  of  the 
latter  increases  from  2-2-5  c.c,  owing  to  the  water  taking  up  some  ethyl 
acetate  ;  on  the  other  hand,  ethyl  acetate  also  takes  up  water.  The  use 
of  a  cold,  saturated  solution  of  calcium  chloride  allows  of  a  better 
estimation  of  the  content  of  water  and  of  alcohol  being  made,  since  the 
latter  are  completely  taken  up  by  the  calcium  chloride  solution.  A 
turbidity  produced  on  dissolving  in  benzene  will  indicate  if  more  than 
a  permissible  quantity  of  water  is  present.  i  c.c.  of  ethyl  acetate 
should  dissolve  to  a  clear  solution  in  10  c.c.  of  benzene.  Ethyl  acetate 
quite  free  from  water  will  also  dissolve  to  a  clear  solution  in  official 
paraffin  oil  (liquid  paraffin). 

The  content  of  alcohol  is  determined  in  the  same  manner  as  described 
for  ethyl  butyrate  (see  p.  349). 

Ethyl  Alcohol. 
C2H5 .  OH.     Molec.  wt.  46-05. 

Two  kinds  of  ethyl  alcohol  come  under  consideration  for  technical 
purposes  :  the  so-called  "  Absolute  Alcohol  "  and  "  Rectified  Spirit  "  ; 
from  the  latter,  various  mixtures  with  water  are  prepared,  such  as  the 
70  per  cent,  60  per  cent.,  45  per  cent.,  and  20  per  cent,  spirit  of  the 
British  Pharmacopoeia. 

The  qualitative  examination  of  these  varieties  may  be  made  in  the 
same  manner,  without  reference  to  the  differences  in  the  content  of 
alcohol. 

Absolute  alcohol  is  a  colourless,  neutral  liquid  boiling  at  7^"-^ ;  the 
specific  gravity,  according  to  the  determinations  of  Mendeleff,  is 
0-79367  at  1574°-  A  good  commercial  product  should  contain  not 
less  than  99-11  per  cent,  by  weight  of  alcohol  and  have  a  sp.  gr. 
of  not  over  0-797.  A  guarantee  of  100  per  cent,  can  never  be  given, 
since  100  per  cent,  alcohol  is  very  hygroscopic. 

Rectified  spirit  should  contain  at  least  94-38  per  cent,  by  weight,  and 
96-37  per  cent,  by  volume  of  alcohol  and  have  a  sp.  gr,  not  higher 
than  0-81 1.      The   "Rectified  Spirit"   of  the   British    Pharmacopoeia 


346  ORGANIC  PREPARATIONS 

has  a  sp,  gr.  of  0S340  and  contains  85-65  per  cent,  by  weight  of  ethyl 
alcohol. 

Tests  for  Impurities. 

Fusel  Oil. — No  turbidity  and  no  smell  foreign  to  alcohol  should  be 
produced  on  mixing  10  c.c.  of  alcohol  with  30  c.c.  of  water  in  an 
Erlenmeyer  flask.  On  rubbing  a  few  drops  of  the  sample  between 
the  hands,  no  unpleasant  smell  (fusel  oil)  should  be  noticeable  after  the 
evaporation  of  the  alcohol.  On  the  addition  of  25-30  drops  of  a 
I  per  cent,  alcoholic  solution  of  salicyl  aldeh)-de  and  20  c.c.  of  con- 
centrated sulphuric  acid  to  a  mixture  of  5  c.c.  of  alcohol  and  5  c.c.  of 
water,  and  cooling  the  mixture,  a  lemon-yellow  coloration  is  produced 
if  the  alcohol  be  free  from  fusel  oil.  If  only  traces  of  fusel  oil  are 
present,  the  solution  will  appear  yellow  by  transmitted  light  and  red 
by  reflected  light.     In  no  case  should  the  colour  be  reddish  or  red. 

If  a  mixture  of  10  c.c.  of  alcohol  and  02  c.c.  of  1 5  per  cent,  potassium 
hydroxide  solution  be  evaporated  down  to  i  c.c.  on  the  water-bath, 
there  should  be  no  smell  of  fusel  oil  on  adding  excess  of  dilute 
sulphuric  acid. 

Acetone. — On  shaking  a  mixture  of  2  c.c.  of  alcohol,  6  c.c.  of  baryta 
water,  and  6  drops  of  mercuric  chloride  solution  (i  :  20)  for  one  minute 
and  filtering,  the  filtrate  should  not  be  darkened  by  the  addition  of 
ammonium  sulphide  solution. 

Aldehyde. — A  mixture  of  10  c.c.  of  alcohol,  10  c.c.  of  water,  and  2  c.c. 
of  ammoniacal  silver  solution  (prepared  by  mixing  10  c.c.  of  5  per  cent.- 
silver  nitrate  solution  with  5  c.c.  of  ammonia  of  sp.  gr.  0-96),  allowed  to 
stand  in  the  dark  at  the  ordinary  temperature  for  fifteen  hours,  should 
become  neither  coloured  nor  turbid. 

Ftirfural{^Fjirfuraldehyde\ — A  mixture  of  10  c.c.  of  alcohol,  5  drops 
of  acetic  acid  (sp.  gr.  1-040- 1-042),  and  i  drop  of  aniline,  as  colourless 
as  possible,  should  not  turn  red  in  the  course  of  one  hour. 

Molasses  Spirit. — On  pouring  5  c.c.  of  alcohol  carefully  over  5  c.c.  of 
concentrated  sulphuric  acid,  no  rose-coloured  ring  should  be  produced 
at  the  point  of  contact  of  the  two  layers  of  liquid. 

Metals  atul  Tannin. — No  coloration  should  be  produced  on  adding 
either  i  c.c.  of  ammonia  (sp.  gr.  0-96)  or  5  c.c.  of  sulphuretted  hydrogen 
water  to  10  c.c.  of  alcohol. 

Inorganic  Matter. — No  appreciable  residue  should  remain  on  slowly 
evaporating  50  c.c.  of  alcohol. 

Methyl  Alcohol. — If  a  negative  result  has  been  obtained  when 
testing  for  acetone,  it  may  be  taken  for  granted  that  the  alcohol 
contains  no  crude  wood  spirit. 

For  the  independent  detection  of  methyl  alcohol  in  ethyl  alcohol,  a 
number  of  methods  have  been  proposed,  based  on  the  oxidation  of  the 


ETHYL  ALCOHOL  347 

methyl  alcohol  to  formaldehyde  and  the  subsequent  identification  of  the 
latter.  A  critical  summary  of  the  various  methods  has  been  given  by 
A.  Vorisek,^  who  recommends  oxidation  with  potassium  bichromate 
and  sulphuric  acid  and  testing  the  distillate  obtained  for  formaldehyde 
by  the  addition  of  ferric  chloride  and  albumin  solutions  in  presence  of 
concentrated  sulphuric  acid,  when  a  sharply  defined  violet-coloured  zone 
is  formed  at  the  junction  of  the  liquids. 

Quantitative  Estimation. 

The  content  of  alcohol  is  practically  always  determined  by  means 
of  the  specific  gravity,  specially  prepared  Tables  being  employed  of 
which  those  of  the  Excise  Authorities  constitute  the  legal  standard  in 
this  country.  A  full  description  of  this  estimation  is  described  under 
the  heading  "  Alcoholometry,"  in  the  section  on  "  Alcohol,  Potable 
Spirits,  and  Liqueurs,"  this  Vol.,  p.  709. 

Should  it  be  desired  to  carry  out  an  estimation  of  ethyl  alcohol  by 
a  chemical  method,  that  given  by  O.  Blank  and  H.  Finkenbeiner^  for 
methyl  alcohol  is  to  be  recommended,  since  it  is  also  quite  suitable  for 
the  estimation  of  ethyl  alcohol.  An  excess  of  A710  potassium 
bichromate  solution  and  sulphuric  acid  are  added  to  the  very  dilute 
aqueous  solution  of  the  alcohol,  and  after  standing  at  the  ordinary 
temperature  for  some  hours,  potassium  iodide  is  added  and  the  mixture 
titrated  back  with  A710  sodium  thiosulphate  solution.  The  oxidation 
takes  place  according  to  the  equation  : — 

CH3.CH2OH  +  O2  =  CH3.C00H  +  H,0. 

A  reliable  method  for  the  quantitative  estimation  of  methyl  alcohol 
in  ethyl  alcohol,  based  on  the  oxidation  of  the  former  to  carbon  dioxide, 
has  been  worked  out  by  T,  E.  Thorpe  and  J.  Holmes,^     (See  p.  717.) 

Ethyl  Bromide. 

CoHsBr.     Molec.  wt.  108-96. 

Ethyl  bromide  is  a  clear,  colourless,  strongly  refractive,  ethereal 
smelling  liquid  with  a  sp.  gr.  of  I-453-I-457,  and  boiling  at  38°-40°. 
Perfectly  pure  ethyl  bromide  has  a  sp.  gr.  of  1-4735  and  boils  at  sS'^-39'^. 
Since  the  pure  product  readily  turns  yellow  through  decomposition, 
about  I  per  cent,  of  alcohol  is  added  to  render  the  commercial  product 
less  liable  to  decomposition. 

1  /.  Soc.  Chem.  Ind.,  1909,  28,  823.  Cf.  also  C.  Deniges,  Bull.  Soc.  Chim.,  1910,  7,  951  ;  /. 
Soc.  Chem.  Ind.,  1910,  29,  1325,  and  Merck's  Reag.-Verz.,  1908,  p.  297. 

2  Ber.,  1906,  39,  1326  ;  J.  Soc.  Chem.  Ind.,  1906,  25,  500. 

3  For  estimating  ether  and  benzene  in  alcohol,  c/.  H.  Wolff,  Chem.  Zeit.,  1910,  34,  I193; 
J.  Soc.  Chem.  Ind.,  1910,  29,  1403,  and  for  estimating  carbon  bisulphide  in  alcohol,  W.  Schmitz- 
Dumont,  Chem.  Zeit.,  1897,  21,  487  and  510  ;  /.  Soc.  Chem.  Ind.^  1897,  16,  829. 


348  ORGANIC  PREPARATIONS 

Tests  for  Impurities. 

Inorganic  and  non-volatile  Organic  Matter. — Not  more  than  i  mg. 
of  residue  should  remain  on  evaporating  20  c.c.  of  ethyl  bromide  on  the 
water-bath. 

Pliosplionis  Conipoujids. — No  unpleasant  garlic-like  odour  should  be 
recognisable  on  evaporating  5  c.c.  of  ethyl  bromide  in  a  small  porcelain 
dish.i 

Hydrobroinic  Acid. — Ethyl  bromide  should  react  neutral.  On 
shaking  10  c.c.  with  10  c.c.  of  water  for  a  few  seconds,  pouring  off  5  c.c. 
of  the  aqueous  layer  and  adding  2  drops  of  A710  silver  nitrate  solution, 
no  turbidity  should  be  produced  within  five  minutes.  The  ethyl 
bromide  should  not  be  shaken  up  directly  with  silver  nitrate  solution, 
since  silver  bromide  is  always  thus  formed. 

Aviyl  Compounds,  Ethylene  didromide,  Organic  SulpJiur  Compounds. — 
10  c.c.  of  ethyl  bromide  are  well  shaken  during  one  hour  with  10  c.c.  of 
sulphuric  acid  in  a  stoppered  glass  cylinder  previously  rinsed  out  with 
sulphuric  acid.  No  yellow  coloration  of  the  sulphuric  acid  should  be 
produced. 

EtJiyl  Ether. — A  possible  content  of  ether  is  indicated  by  a  too  low 
specific  gravity.  It  is  stated  that  commercial  ethyl  bromide  may 
contain  up  to  15  per  cent,  of  ether.^ 

Ethyl  Butyrate. 

C3H, .  COOC0H5.     Molec.  wt.  1 16- 10. 

Eth}-1  butyrate  is  a  colourless  liquid,  sparingly  soluble  in  water  but 
readily  so  in  alcohol,  ether,  benzene,  chloroform,  and  petroleum  spirit. 
In  the  diluted  state  it  possesses  a  pleasant  smell  and  tastes  of  pine 
apple.     Its  sp.  gr.  is  0-884,  and  it  boils  at  11 8'- 120''. 

Tests  for  Impurities. 

Inorganic  aiid  non-volatile  Organic  Matter. — 10  c.c.  of  eth}-l  butyrate 
should  not  leave  more  than  0-5  mg.  of  residue  on  evaporation. 

Hyd7-ochloric  and  Sulphuric  Acids. — On  shaking  20  c.c.  of  eth\-l 
butyrate  with  10  c.c.  of  water,  the  separated  water  should  show  no 
reaction  with  cither  silver  nitrate  or  barium  chloride  solutions.  The 
test  cannot  be  made  with  litmus  paper,  since  the  water  ahva}-s  reacts 
acid  owing  to  liberated  butyric  acid. 

Water. — Ethyl  butyrate  should  dissolve  without  turbidity  in  ten 
times  its  volume  of  benzene.  Chemically  pure  ethyl  butyrate,  absolutely 
free  from  water  and  alcohol,  mixes  also  with  petroleum  spirit  (boiling 

1  Cf.  Chem.  Zeit.  Rep.,  1908,  32,  638.  -  Pharm,  Zentialh.,  35,  674. 


ETHYL  BUTYRATE  349 

point   50°-75^)  and  official  paraffin   oil  (liquid  paraffin)  to  form  quite 
clear  solutions. 

Alcohol — On  shaking  20  c.c.  of  ethyl  butyrate  with  20  c.c.  of  a 
saturated  solution  of  calcium  chloride,  and  allowing  the  two  liquids  to 
separate  completely,  no  change  in  volume  of  the  calcium  chloride 
solution  should  take  place. 

Quantitative  Estimation. 

Ethyl  butyrate  comes  into  commerce  in  alcoholic  solution,  the 
product  being  known  as  "  pine-apple  oil."  The  content  of  the  ester  in 
such  products  may  be  sufficiently  accurately  estimated  by  shaking  with 
a  proportionately  large  volume  of  saturated  calcium  chloride  solution. 

The  accurate  estimation  of  the  alcohol  and  of  the  ester,  in  either 
concentrated  or  dilute  commercial  varieties,  is  carried  out  as  follows  : — 
25  g.  of  the  ester  are  heated  with  a  solution  of  22  g.  of  potassium 
hydroxide  in  40  c.c.  of  water  in  a  200-250  c.c.  Jena  glass  flask  fitted  with 
an  upright  condenser,  until  the  saponification  is  complete.  In  the  case  of 
products  containing  a  high  percentage  of  ester,  complete  saponification  is 
indicated  by  the  original  two  layers  of  ester  and  of  potassium  hydroxide 
disappearing  to  form  one  homogeneous  straw-coloured  solution.  The 
mixture  is  then  further  boiled  for  about  half  an  hour.  In  the  case  of 
products  of  low  ester  content  {i.e.,  mixtures  containing  a  little  ester  and 
much  alcohol),  after  the  disappearance  of  the  two  layers  of  liquid,  the 
mixture  is  further  boiled  vigorously  for  one  hour.  The  saponification 
should  be  carried  out  over  the  free  flame,  or  over  a  wire  gauze.  The  con- 
tents of  the  flask  are  then  allowed  to  cool,  about  60  c.c.  of  water  washed 
down  the  upright  condenser  into  the  flask,  and  100  g.  of  the  mixture 
then  distilled  off,  using  an  ordinary  condenser  and  a  condensation  bulb 
between  the  flask  and  condenser,  and  taking  care  that  no  alkali  spirts  over, 
and  that  no  alcohol  is  lost  by  evaporation.  From  the  specific  gravity  of 
the  distillate  its  alcohol  content  can  be  calculated,  and  from  this  value 
the  alcohol  content  in  the  ester  in  percentage  by  weight.  Having  thus 
determined  the  free  alcohol  together  with  the  alcohol  combined  with  the 
butyric  acid,  the  content  of  combined  alcohol,  from  which  the  content 
of  pure  ester  may  be  calculated,  is  determined  by  saponifying  a  weighed 
quantity  of  the  ester  with  an  excess  of  iV/2  potassium  hydroxide,  and 
titrating  back  with  A^/2  hydrochloric  acid,  using  phenolphthalein  as 
indicator,  i  c.c.  of  N\2  potassium  hydroxide  corresponds  to  0-05805  g. 
of  butyric  ester,  or  to  0-04605  g.  of  combined  alcohol. 

The  difference  between  the  total  alcohol  and  the  combined  alcohol 
gives  the  quantity  of  free  alcohol.  All  the  necessary  data  may  be, 
therefore,  obtained  by  making  the  above  two  estimations,  from  which 
the  content  of  pure  ester,  of  alcohol,  and  of  water  are  calculated. 


350  ORGANIC  PREPARATIONS 

Ethyl  Ether. 

CoH- .  O  .  CoH..     Molec.  \vt.  74-08. 

Ether  is  a  colourless,  mobile,  and  readily  inflammable  liquid,  posses- 
sing a  characteristic  smell.  It  boils  at  34°-36°,  and  has  a  sp.  gr.  of  0720. 
Ordinary  commercial  ether  has  a  sp.gr.  of  0725,  owing  to  its  containing 
small  quantities  of  water  or  of  alcohol.  Ether  used  for  the  quantitative 
estimation  of  fat,  in  the  analysis  of  alkaloids,  and  for  anaesthetic 
purposes,  should  have  a  sp.  gr.  of  not  more  than  0720-0722.  The 
ether  of  the  British  Pharmacopoeia  has  a  sp.  gr.  of  0735,  and  contains 
not  less  than  92  per  cent,  by  volume  of  pure  ether. 

Tests  for  Impurities. 

Residue. — On  allowing  20  c.c.  of  ether  to  evaporate  spontaneously  in 
a  glass  dish,  covered  with  an  inverted  funnel,  the  residue  remaining  on 
the  sides  of  the  dish  should  have  no  smell,  should  not  redden  or  bleach 
blue  litmus  paper,  and  on  warming  on  the  water-bath  should  evaporate 
completely,  leaving  no  residue. 

Water. — On  shaking  20  c.c.  of  ether  with  i  g.  of  dehydrated  copper 
sulphate,  the  latter  should  not  acquire  either  a  green  or  blue  colour. 

A  method  for  the  quantitative  estimation  of  water  in  "wet"  ether 
based  on  the  insolubility  of  cadmium  iodide  in  anhydrous  ether,  has 
been  worked  out  by  D.  Tyrer.^ 

Hydrogen  Peroxide,  Ozone,  Ethyl  Peroxide. — On  shaking  10  c.c.  of 
ether  with  i  c.c.  of  potassium  iodide  solution  (i  :  10)  in  a  full,  closed,- 
glass-stoppered  vessel,  in  the  dark,  neither  the  potassium  iodide  solution 
nor  the  ether  should  become  coloured  at  the  end  of  one  hour. 

A  very  sensitive  reaction  for  peroxides  is  the  following : — o-i  g.  of 
pure,  powdered  vanadic  acid  is  heated  for  a  quarter  of  an  hour  on  the 
water-bath  with  2  c.c.  of  concentrated  sulphuric  acid,  and  then  50  c.c.  of 
water  added.  This  reagent  has  a  yellow  colour.  On  shaking  20-30  c.c. 
of  ether  with  2  c.c.  of  this  reagent,  the  smallest  traces  of  peroxide 
present  will  immediately  turn  the  colour  of  the  latter  to  brown  or 
reddish-brown. 

Aldehyde  and  Vinyl  Alcohol — On  shaking  20  c.c.  of  ether  for  one 
minute  in  a  glass-stoppered  cylinder  with  5  c.c.  of  Nessler's  reagent,  no 
reddish-brown  precipitate,  soon  turning  to  black,  should  be  produced.- 

Acetone. — A  mixture  of  6  c.c.  of  baryta  water  and  6  drops  of  5  per 
cent,  mercuric  chloride  solution  are  shaken  for  one  minute  with  20  c.c 
of  ether,  and  the  aqueous  solution  separated  and  filtered.  The  latter 
should  show  no  dark  coloration  during  ten  minutes  after  the  addition  of 
ammonium  sulphide. 

1  /.  Chem.  Soc.  Proc,  1911,  27,  I42  ;  /.  Soc.  Chem.  hid.,  I911,  30,  767. 

2  Cf.  Wobbe,  Apolh.  Zeit.,  1903,  p.  466. 


ETHYL  ETHER.  FORMALDEHYDE  351 

Sulphur  Compounds. — On  shaking  20  c.c.  of  ether  with  a  drop  of 
mercury  in  a  glass  bottle  for  two  minutes,  the  surface  of  the  mercury 
should  show  no  change,  and  no  black  substance  should  be  separated. 

Alcohol — A  test  for  alcohol  is  not  necessary  should  the  ether  possess 
the  correct  specific  gravity ;  a  Table  giving  the  specific  gravities  of 
mixtures  of  alcohol  and  ether  has  been  prepared  by  E.  R.  Squibb.^ 
According  to  Lieben,  the  presence  of  alcohol  may  be  detected  by  the 
iodoform  reaction.  The  ether  is  shaken  up  with  water,  and  the  aqueous 
solution  warmed,  after  the  addition  of  sodium  hydroxide  and  iodine 
solutions ;  the  formation  of  iodoform  indicates  the  presence  of  alcohol. 

Formaldehyde. 

H  .  CHO      Molec.  wt.  3002. 

Formaldehyde  is  a  colourless  liquid  with  an  irritating  smell,  and  is 
miscible  in  all  proportions  with  water  and  alcohol.  The  specific  gravity 
of  the  commercial  product  varies  from  i -08- 1-095  according  to  the 
content  of  formaldehyde  and  of  methyl  alcohol,  and  the  content  of 
formaldehyde  varies  fropri  30-40  per  cent.  The  purest  commercial 
product  is  that  used  for  medicinal  purposes.  The  German  Pharma- 
copoeia gives  the  sp.  gr.  of  i -079-1 -08 1  with  about  35  per  cent,  of 
formaldehyde.  The  specific  gravity  alone  gives  no  reliable  indication 
as  to  the  content  of  formaldehyde,  since  the  commercial  product  always 
contains  some  methyl  alcohol  which  lowers  the  specific  gravity.  The 
40  per  cent,  formaldehyde  contains  up  to  20  per  cent,  of  methyl 
alcohol.  In  preparations  containing  less  methyl  alcohol,  there  is  always 
the  possibility  of  paraformaldehyde  separating  out  at  somewhat  low 
temperatures.^ 

The  methods  for  the  estimation  of  methyl  alcohol  in  formaldehyde 
are  fully  described  in  the  section  on  "  Organic  Dyes,"  Vol.  IL,  Part  II., 
pp.  911  ^/  seq. 

Formaldehyde  reduces  ammoniacal  silver  solution  and  Fehling's 
solution  and  gives  a  deep  red  coloration  with  Schiff  s  reagent ;  an 
ammoniacal  formaldehyde  solution  gives  a  white  precipitate  with 
bromine  water  (hexamethylenetetramine  bromide).  On  evaporating 
formaldehyde  on  the  water-bath  a  white  amorphous  mass  (trioxy- 
methylene)  is  left,  which  is  insoluble  in  water,  and  which  is  completely 
volatile  on  ignition.  On  making  formaldehyde  strongly  alkaline  with 
ammonia,  and  heating  the  mixture  on  the  water-bath,  a  white  crystal- 
line residue  (hexamethylenetetramine)  remains,  which  is  readily  soluble 
in  water.     Other  reactions  that  can  be  used  for  the  quantitative  deter- 

1  Phartn.  J.,  1 884,  p.  74  ;  /.  Soc.  C/iem.  Ind.,  1884,  3,  53 1.     Cf.  also  Z.  anal.  Chem.,  1889, 

26,97. 

2  Cf.  Merck's  Jahresber.,  1903,  p.  79. 


352  ORGANIC  PREPARATIONS 

mination  of  formaldehyde  are  described   in   the  section  on  "  Organic 
Dyes,"  Vol.  II.,  Part  II.,  pp.  898  et  seq. 

Tests  for  Impurities. 

Free  Acid. — 10  c.c,  of  formaldehyde  should  not  react  acid  after  the 
addition  of  10  drops  of  N\\  potassium  hydroxide.  Formaldeh}-dc 
sometimes  contains  up  to  o-2  per  cent,  of  formic  acid. 

Hydrochloric  Acid.  —  Formaldehj-de  should,  at  most,  only  give  a 
slight  opalescence  on  the  addition  of  silver  nitrate  solution,  and  when 
diluted  with  four  times  its  volume  of  water  should  give  no  reaction 
with  this  reagent. 

Sulphuric  Acid. — Formaldehyde  should  .show  no  reaction  with 
barium  chloride  solution. 

Heavy  Metals. — On  the  addition  of  sulphuretted  hydrogen  water, 
formaldehyde  should  not  be  discoloured.  Commercial  products  some- 
times contain  up  to  o-oi  per  cent,  of  cupric  oxide,  in  which  case  the 
above  test  will  not  be  negative. 

Inorganic  Salts.— Not  more  than  i  mg.  of  residue  should  remain  on 
evaporating  10  c.c,  of  formaldehyde  and  igniting  with  free  access  of 
air.     The  purest  formaldehyde  often  contains  minute  traces  of  iron. 

Quantitative  Estimation. 

The  methods  for  the  quantitative  estimation  of  formaldehyde  are 
described  in  the  section  on  "Organic  Dyes,"  Vol.  II.,  Part  II.,  pp. 
90 1  et  seq. 

Formic  Acid. 

n  .  COOH.     Molec.  wt.  4602. 

Formic  acid  is  a  colourless  liquid  with  an  irritating  smell.  It  has  a 
sp.  gr.  of  1-22  at  20  ,  boils  at  100  -6,  and  melts  at  8-6.  It  is  miscible  in 
all  proportions  with  water  and  alcohol.  Sulphuric  acid  decomposes  it 
into  carbon  monoxide  and  water.  On  warming  an  aqueous  solution  of 
formic  acid  (i  :  10)  with  silver  nitrate,  metallic  silver  separates  out; 
warmed  with  mercuric  chloride,  mercurous  chloride  is  precipitated  ;  and 
on  warming  with  yellow  mercuric  oxide,  a  colourless  solution  is  first 
formed  from  which,  on  further  heating,  carbon  dioxide  is  evolved  with 
separation  of  metallic  mercury. 

Tests  for  Impurities. 

Inorganic  Matter. — Not  more  than  05  mg.  of  residue  should  be  left 
on  evaporating  5  g.  of  formic  acid. 

Leady  Copper,  Iron. — Sulphuretted  hydrogen  water  should  produce 
no  change  in  a  solution  of  formic  acid  (i  :  20)  rendered  alkaline  by 
ammonia. 


FORMIC  ACID.     GALLIC  AClD  35^ 

Hydrochloric  mid  Oxalic  Acids. — Neither  silver  nitrate  solution  at 
the  ordinary  temperature  nor  calcium  chloride  solution,  the  latter  being 
added  to  a  solution  made  alkaline  with  ammonia,  should  produce  any 
change  in  an  aqueous  solution  of  formic  acid  (i  :  20). 

Acetic  Acid. — If  i  c.c.  of  formic  acid  is  warmed  on  the  water-bath 
with  20  c.c.  of  water  and  6  g.  of  yellow  mercuric  oxide,  and  frequently 
shaken  until  no  further  evolution  of  gas  takes  place  on  filtering,  the 
filtrate  should  not  react  acid. 

Acrolein^  Ally  I  Alcohol,  Enipyreumatic  Matter. — No  irritating  or 
burning  smell  should  be  given  off  on  saturating  formic  acid  with  excess 
of  sodium  hydroxide  solution. 

Since  formic  acid  comes  into  commerce  in  various  degrees  of 
dilution,  the  content  of  formic  acid  should  first  be  determined  by 
titration  withiV/l  sodium  hydroxide  solution,  and  the  foregoing  tests 
then  carried  out  with  suitable  quantities  proportional  to  the  degree 
of  dilution  of  the  acid. 

Quantitative  Estimation. 

Formic  acid  is  estimated  in  aqueous  solution  by  titration  with  N\i 
sodium  hydroxide,  using 'phenolphthalein  as  indicator,  i  c.c.  of  iV/i 
sodium  hydroxide  corresponds  to  0-046016  g.  of  formic  acid.  Since 
this  simple  titration  gives  no  guarantee  that  only  the  formic  acid 
is  estimated,  it  is  better  to  use  the  method  worked  out  by  H.  Franzen 
and  G.  Greve,  as  described  in  the  section  on  "Organic  Dyes,"  Vol.  II., 
Part  II.,  p.  917.  Other  quantitative  methods  are  described  in  the 
same  section.^ 

Gallic  Acid. 
C6H2(OH)3.COOH  +  H.p.     Molec.  wt.  18806. 

Pure  gallic  acid  comes  into  commerce  as  colourless  or  pale  yellow 
coloured  needles  or  prisms,  which  possess  an  acid,  astringent  taste, 
and  which  melt  at  220",  undergoing  slow  decomposition. 

Gallic  acid  dissolves  in  85  parts  of  water  at  15°  and  in  3  parts 
of  boiling  water,  in  6  parts  of  alcohol  and  in  10  parts  of  glycerol. 
It  is  only  sparingly  soluble  in  pure  ether,  but  the  solubility  increases 
with  an  increase  in  the  proportion  of  alcohol  contained  in  the  ether  used. 

A  bluish  -  black  precipitate  is  produced  on  adding  ferric  chloride 
to  a  solution  of  gallic  acid.  On  standing  in  the  air,  an  aqueous 
solution  of  the  acid,  to  which  excess  of  alkali  is  added,  turns  reddish- 
brown  to  black.     Potassium  cyanide  colours  the  aqueous  solution  red.^ 

1  Cf.  also  A.  F.  Joseph, y.  Soc.  Chem.  Ind.,  191 1,  29,  11 89. 

'^  For  reactions  distinguishing  gallic  from  tannic  acid,  cf.  Z.  anal.  Chem.,  1889,  28,  103,  351  ; 
1892,  31,  88  ;  1896,  35,  590;  Fhartn,  Zenlralh.,  1899,  p.  302  ;  and  Merck's  Reag.-Veiz.,  1908, 
p.  294. 

Ill  z 


354  ORGANIC  PREPARATIONS 


Tests  for  Impurities. 

Inorganic  Matter. — No  residue  should  be  left  on  igniting  i  g.  of 
gallic  acid. 

Sulphuric  Acid. — Barium  chloride  solution  should  give  no  precipi- 
tate when  added  to  an  aqueous  solution  of  gallic  acid  (i  :  50),  acidified 
with  I  c.c.  of  hydrochloric  acid,  and  allowed  to  stand  for  one  hour 
at  a  temperature  of  50  . 

Water. — On  drying  at  100  till  constant,  gallic  acid  should  not  lose 
more  than  10  per  cent,  in  weight. 

Solubility  in  Water. —  i  g.  of  gallic  acid  should  dissolve  completely 
in  20  c.c.  of  water,  on  warming ;  the  aqueous  solution  should  be 
colourless,  or  at  most  only  have  a  faint  yellowish  coloration. 

Quantitative  Estimation. 

The  following  method  given  by  W.  P.  Dreaper  ^  may  be  used  : — 
5  g.  of  the  gallic  acid  to  be  examined  are  dissolved  in  i  litre  of  water. 
To  100  c.c.  of  this  solution  i  g.  of  barium  carbonate  made  up  into 
a  thin  paste  with  water  is  added  (to  combine  with  the  free  sulphuric 
acid  produced  in  the  reaction) ;  the  mixture  is  then  heated  to  90'  and 
N\\  copper  sulphate  solution  run  in  until  copper  can  be  detected  in  the 
solution  by  means  of  potassium  ferrocyanide.  This  end-point  is  shown  by 
a  brown  coloration  being  produced  when  a  drop  of  the  liquid  is  put 
on  to  filter  paper  and  a  drop  of  potassium  ferrocyanide  solution  allowed 
to  fall  on  to  it.  Having  thus  found  how  much  copper  sulphate  solution 
is  required  for  the  gallic  and  tannic  acids  together  in  100  c.c.  of  the 
above  solution  {i.e.,  for  0-5  g.  of  substance),  the  tannic  acid  is  precipitated 
out  of  200  c.c.  of  the  same  solution  by  adding  28-6  c.c.  of  a  2  per  cent, 
solution  of  gelatin,  saturating  the  mixture  with  common  salt,  adding 
5  g.  of  barium  sulphate  and  10  c.c.  of  dilute  sulphuric  acid  (i  :  20),  and 
making  up  to  400  c.c.  The  mixture  is  well  shaken,  and  the  tannic 
acid  filtered  off.  The  content  of  gallic  acid  in  200  c.c.  of  the  filtrate 
is  determined  by  titrating  with  copper  sulphate  solution.  The  difference 
between  the  two  titrations  gives  the  amount  of  tannic  acid  contained 
in  the  gallic  acid  taken. 

The  copper  sulphate  solution  is  best  standardised  against  pure  gallic 
acid  and  pure  tannin.  Gallic  acid  of  sufficient  purity  for  this  purpose 
is  obtainable,  and  tannic  acid  of  like  purity  is  prepared  by  shaking 
up  pure  tannin  with  ether  until  no  reaction  is  obtained  with  potassium 
cyanide,  and  then  drying  till  constant.  By  this  method,  gallic  and 
tannic  acids  may  be  accurately  estimated,  either  individually  or  together, 
but  in  determining  both  together  the  result  for  tannic  acid  comes  out 

'  J.  Soc.  Chem.  I>id.,  1893,  12,  412. 


GELATIN  355 

somewhat  high,  since  the    precipitation  with   gelatin    solution   carries 
down  some  gallic  acid  with  the  tannic  acid. 

Gelatin. 

The  best  commercial  gelatin  forms  colourless,  or  almost  colourless, 
thin,  transparent  flakes  of  glassy  lustre,  which  should  be  tasteless  and 
odourless. 

Gelatin  swells  up  in  water,  dissolving  readily  in  hot  water.  The 
hot  solution  should  be  clear  or  only  slightly  opalescent.  On  cooling  a 
solution  of  I  g.  of  gelatin  in  lOO  c.c.  of  water,  it  should  solidify  to  a 
jelly.  Gelatin  is  insoluble  in  alcohol  and  in  ether.  Tannic  acid  solution 
produces  a  flocculent  precipitate  when  added  to  a  dilute  aqueous  solution 
of  gelatin.^ 

Tests  for  Impurities. 

Inorganic  Matter. — Not  more  than  o-2  g.  of  residue  should  remain 
on  igniting  lo  g.  of  gelatin.  The  cold,  ignited  residue  is  tested  for 
copper  2  by  dissolving  in  3  c.c.  of  hydrochloric  acid  and  adding  excess  of 
ammonia,  when  no  blue  c'oloration  should  be  produced. 

Free  Acids. — According  to  J.  Messner  no  commercial  gelatins  are 
free  from  acid.^  In  the  best  commercial  varieties  he  found  up  to  i 
per  cent,  of  free  acid  (calculated  as  sulphuric  acid).  Taking  this  figure 
as  an  allowable  maximum,  products  may  be  tested  as  follows : — Red 
litmus  paper  should  be  turned  blue  after  adding  o-2  c.c.  of  iV/i  potassium 
hydroxide  to  a  warm  solution  of  i  g.  of  gelatin  in  100  c.c.  of  water. 

Sulphurons  Acid. — Good  gelatin  generally  contains  from  o-oi-o-02 
per  cent,  of  sulphur  dioxide.'*  The  quantitative  estimation  is  some- 
what lengthy,  and  the  following  test  (given  by  the  German  Pharma- 
copoeia) suffices : — 5  g.  of  gelatin  are  allowed  to  soak  in  30  c.c.  of 
water  in  a  wide-mouthed,  150  c.c.  flask  and  then  dissolved  by  gently 
warming  on  the  water-bath.  5  g.  of  phosphoric  acid  (25  per  cent.)  are 
then  added,  the  flask  loosely  closed  by  a  cork,  on  the  under  side  of  which 
is  fastened  a  moistened  piece  of  potassium  iodide  and  starch  paper,  and 
the  contents  heated  on  the  water-bath,  and  frequently  shaken  round 
with  care.  No  temporary  or  permanent  blue  coloration  of  the  paper 
should  take  place  within  a  quarter  of  an  hour. 

A  method  for  the  quantitative  estimation  of  free  and  combined 
sulphurous  acid  in  gelatin  has  been  recently  described  by  R.  W.  Sindall 
and  W.  Bacon.^ 

Water. — The  water  in  gelatin  is  determined  by  drying  at  105°.     A 

1  For  identifying  reactions  for  gelatin,  cf.  Liesegang,  Pharm.  Zeit.,  1910,  55,  283. 

2  QC  W.  B.  Hart,/.  Soc.  Chetn.  Ind.,  1909,  28,  739.  ^  Merck's  Jahresber.,  1900,  p.  3r. 
*  Cf.  W.  Lange,  Arb.  Kais.  gesundh.  Ami,  1909,  32,  144  ;  J.  Soc.  Chem.  hid.,  1909,  28,  995. 

5  Analyst,  1914,  39,  20. 


356  ORGANIC  PREPARATIONS 

good  sample  should  not  contain  more  than  20  per  cent,  of  water;  the 
proportion  in  commercial  gelatins  usually  varies  from  11  to  14  percent.^ 

Guaiacol. 

OH(i) 
QH^(  .      Molec.  \vt.  12406. 

^OCH3(2) 

Guaiacol  is  prepared  cither  as  a  clear,  colourless,  refractive,  oily 
liquid  boiling  at  205'',  or  in  the  form  of  colourless  crystals  which  melt  at 
28^  It  dissolves  in  about  60  parts  of  water,  and  is  readih-  soluble  in 
alcohol  and  in  ether.  The  addition  of  one  drop  of  a  dilute  solution  of 
ferric  chloride  to  the  aqueous  solution  produces  a  blue  coloration  which 
immediately  changes  to  reddish-brown,  and  when  added  to  an  alcoholic 
solution,  a  coloration  changing  from  green  through  blue  to  greenish- 
brown  is  produced."- 

Tests  for  Impurities. 

A  mixture  of  l  vol.  of  guaiacol  with  2  vols,  of  sodium  h)'droxide 
solution  should  be  clear  and  should  remain  clear  and  colourless  on 
diluting  with  10  vols,  of  water.  A  mixture  of  guaiacol  with  2  vols,  of 
potassium  hydro.xide  solution  should  solidify  to  a  white  crystalline  mass 
in  a  short  time.  Guaiacol  should  dissolve  to  a  colourless  solution  in 
cold,  concentrated  sulphuric  acid. 

Guaiacol  Carbonate. 
C0(0  .  C„H, .  OCH3)..     Molec.  wt.  274- 1 1 2. 

This  is  the  most  important  pharmaceutical  preparation  obtained 
from  guaiacol.  It  is  a  white,  almost  odourless,  crystalline  powder.  It 
dissolves  readily  in  chloroform  and  in  hot  alcohol,  sparingly-  in  cold 
alcohol  and  in  ether,  and  is  insoluble  in  water.  It  melts  between  86° 
and  88'.  Guaiacol  carbonate  contains  approximately  90  per  cent,  of 
guaiacol.  The  latter  is  separated  by  saponifying  0-5  g.  of  guaiacol 
carbonate  with  a  mixture  of  10  c.c.  of  alcohol  and  potassium  hydroxide 
solution.  After  evaporating  off  the  alcohol,  the  residue  is  taken  up  with 
water,  acidified  with  dilute  sulphuric  acid,  and  the  guaiacol  extracted 
with  ether.  On  evaporating  off  the  ether  an  oily  residue  smelling  of 
guaiacol  is  left,  and  which,  when  dissolved  in  alcohol,  gives  the  character- 
istic green  coloration  with  ferric  chloride. 

If  about  0-2  g.  of  guaiacol  carbonate  is  boiled  for  from  two  to  three 
minutes  with  10  c.c.  of  quite  clear  alcoholic  potash  (i  g.  potassium 
hydroxide  in  20  c.c.  of  absolute  alcohol),  a  white  crystalline  precipitate 

'  Sind;ill  and  Bacon,  loc.  cil, 

'^  For  identifying  reactions,  cf.  Merck's  /\eag.-\'e>:.,  1908,  p.  295. 


HEXAMETHYLENETETRAMINE  357 

separates  out,  which,  after  washing  with  alcohol,  evolves  carbon  dioxide 
when  treated  with  h)'drochloric  acid. 

Tests  for  Impurities. 

Free  Guaiacol. — A  solution  of  0-5  g.  of  guaiacol  carbonate  in  10  c.c. 
of  hot  alcohol  should  not  change  litmus  paper  and  should  give  no  blue 
or  green  coloration  with  ferric  chloride. 

Hydrochloric  Acid. — On  shaking  i  g.  of  guaiacol  carbonate  with 
ro  c.c.  of  water  and  filtering,  the  filtrate  should  give  no  reaction  on 
acidifying  with  nitric  acid  and  adding  silver  nitrate  solution. 

Organic  Impurities. — o-i  g.  of  guaiacol  carbonate  should  dissolve  to 
a  colourless  solution  in  i  c.c.  of  sulphuric  acid. 

Inorganic  Impurities. — Not  more  than  0-5  mg.  of  residue  should  be 
left  on  igniting  05  g.  of  guaiacol  carbonate. 

Hexamethylenetetramine. 

(CH.,)(.N^.     Molec.  wt.  140-14. 

Hexamethylenetetramine  is  a  colourless,  crystalline  powder  which 
volatilises  on  heating  without  melting.  It  dissolves  in  1-5  parts  of 
water  and  in  10  parts  of  alcohol  (of  about  85  per  cent,  by  weight). 
The  solutions  react  alkaline  with  litmus  paper.  On  heating  the  aqueous 
solution  (i  :20)  with  dilute  sulphuric  acid,  formaldehyde,  recognisable 
by  its  smell,  is  given  off  On  further  warming,  after  the  addition  of 
excess  of  sodium  hydroxide  solution,  ammonia  is  evolved.  Silver 
nitrate  solution  produces  a  white  precipitate  with  aqueous  solutions  of 
hexamethylenetetramine  (i  :  20),  which  is  soluble  in  excess  of  the 
latter.  A  carmine-red  coloration  is  produced  on  carefully  heating  a 
mixture  of  o-i  g.  of  hexamethylenetetramine  with  o-i  g.  of  salicylic 
acid  and  5  c.c.  of  concentrated  sulphuric  acid. 

Tests  for  Impiirities. 

Heavy  Metals  and  Sulphuric  Acid. — No  precipitate  should  be  pro- 
duced on  adding  either  sulphuretted  hydrogen  water  or  barium  nitrate 
solution  to  an  aqueous  solution  (i  :  20). 

Hydrochloric  Acid. — On  adding  5  c.c.  of  nitric  acid  and  silver  nitrate 
solution  to  an  aqueous  solution  (i  :  lOo),  at  most,  only  a  faint  opalescent 
turbidity  should  be  produced. 

Ammonium  Salts.  Paraformaldehyde. — On  heating  an  aqueous 
solution  (i  :  20)  to  boiling  with  Nessler's  reagent,  neither  a  coloration 
nor  a  turbidity  should  be  produced. 

hiorgajiic  Impurities. — Not  more  than  0-5  mg.  of  residue  should 
remain  on  volatilising  i  g.  of  hexamethylenetetramine. 


358  ORGANIC  PREPARATIONS 

Quantitative  Estimation. 

I  g,  of  the  preparation  is  evaporated  to  dryness  on  the  water-bath 
with  40  c.c.  of  iV/i  sulphuric  acid  ;  formaldehyde  is  formed  whilst  the 
acid  combines  with  the  nitrogen  to  form  ammonium  sulphate.  The 
residue  is  taken  up  with  water  and  further  evaporated  down  until  the 
formaldehyde  is  completely  driven  off.  It  is  then  dissolved  in  lOO  c.c. 
of  water,  and  the  excess  of  sulphuric  acid  titrated  back  with  Nji  alkali, 
using  litmus  as  indicator.  The  difference  between  the  number  of  cubic 
centimetres  of  alkali  used  and  the  number  of  cubic  centimetres  of  acid 
taken  in  the  first  instance  gives  the  number  of  cubic  centimetres  of 
acid  used  up  in  the  formation  of  ammonium  sulphate  in  accordance  with 
the  equation  : — 

(CH.,),N,  +  6H,0  +  2H2SO,  =  6CH204-2(NHJ,SO,. 

I  g.  of  hexamethylenetetramine  corresponds,  therefore,  to  2874  c.c. 
of  N/i  sulphuric  acid.^ 

Hydroquinone  (Quinol). 

OH(i) 
CgH/  .     Molcc.  wt.  11005. 

^0H(4) 

Hydroquinone  forms  colourless  and  odourless  six-sided  prisms 
which  melt  at  169°,  and  at  a  higher  temperature  sublime  undecomposed. 
The  sublimed  hydroquinone  forms  monoclinic  leaf)'  crystals.  It 
dissolves  in  17  parts  of  water  at  15°,  more  readily  in  hot  water,  in 
alcohol,  and  in  ether.     It  is  but  sparingly  soluble  in  cold  benzene. 

An  aqueous  solution  reduces  silver  nitrate  solution  even  at  ordinary 
temperatures,  and  Fehling's  solution  only  on  warming.  A  small 
quantity  of  ferric  chloride  produces  a  temporary  blue  coloration  which 
disappears  on  adding  more  ferric  chloride,  when  small,  green,  shin)', 
crystalline  leaves  (quinhydrone)  separate  out.  In  contradistinction  to 
catechol  and  resorcinol,  an  aqueous  solution  of  h)droquinone  is  not 
precipitated  by  either  lead  acetate  or  by  the  basic  acetate. 

Tests  for  Impurities. 

lnor{!;anic  Matter. — Not  more  than  05  mg.  of  residue  should  remain 
on  heating  i  g.  of  hydroquinone. 

Quinone. — The  crystals  of  hydroquinone  should  be  quite  colourless. 

Phenol. — Ferric  chloride  should  not  produce  a  permanent  violet 
coloration  in  an  aqueous  solution,  and  the  aqueous  solution  should  give 
no  smell  of  phenol  on  boiling. 

Sulphuric  Acid. — Barium  chloride  solution  should  produce  no 
precipitate  with  a  cold,  saturated,  aqueous  solution  of  hydroquinone. 

'  Base,  Pharm.  Zeil.,  1907,  52,  851. 


IODOFORM  359 

Iodoform. 

CHI3.     Molec.  wt.  39377. 

Iodoform  forms  small  hexagonal  plates  or  leafy  crystals  of  a  lemon- 
yellow  colour,  with  a  smell  somewhat  resembling  that  of  saffron.  It 
melts  at  about  120°,  and  decomposes  with  separation  of  iodine  at  a 
higher  temperature.  It  is  soluble  in  10  parts  of  ether,  in  25  parts  of 
absolute  alcohol,  in  about  70  parts  of  90  per  cent,  alcohol,  and  in 
75  parts  of  glacial  acetic  acid  ;  it  dissolves  also  in  benzene,  chloro- 
form, petroleum  spirit,  and  in  carbon  bisulphide.  It  is  practically 
insoluble  in  water,^ 

Tests  for  Impurities. 

Inorganic  Matter. — Not  more  than  0-5  mg.  of  residue  should  be  left 
on  igniting  i  g.  of  iodoform. 

Alkali  Iodides  and  Chlorides. — On  shaking  up  i  g.  of  iodoform  with 
10  c.c.  of  water  and  filtering,  the  filtrate  should  give  only  an  immediate 
opalescence  with  silver  nitrate  solution. 

Alkali  Carbonates  and  Sulphates. — Barium  chloride  solution  should 
produce  no  precipitate  when  added  to  an  aqueous  filtrate  prepared  as 
above. 

Water. — Iodoform  should  dissolve  to  a  clear  solution  in  ten  times 
the  quantity  of  petroleum  spirit.  It  should,  at  most,  not  lose  more  than 
I  per  cent,  in  weight  when  dried  over  sulphuric  acid  for  twenty-four 
hours. 

Quantitative  Estimation. 

About  I  g.  of  powdered  iodoform  is  heated  in  a  glass  flask  in  a 
boiling  water-bath,  and  frequently  shaken  during  one  hour  with  100  c.c. 
of  iV/io  silver  nitrate  solution.  Any  yellow  precipitate  adhering  to  the 
sides  of  the  flask  is  then  washed  down  into  the  solution  with  as  little 
water  as  possible,  and  the  whole  kept  gently  boiling  over  a  wire  gauze, 
using  a  small  Bunsen  burner,  for  half  an  hour.  (This  operation  may 
also  be  carried  out  with  alcoholic  solutions  of  iodoform  and  silver 
nitrate.)  On  cooling,  the  solution  is  filtered  into  a  250  c.c.  measuring 
flask,  and  the  precipitate  and  filter  paper  afterwards  washed  with  water 
until  the  flask  is  full  up  to  the  mark.  The  excess  of  silver  nitrate  is 
determined  in  50  c.c.  of  the  filtrate  by  titrating  either  with  A710  sodium 
chloride  solution,  or  with  iV/io  ammonium  thiocyanate  solution.  The 
number  of  cubic  centimetres  of  sodium  chloride  solution  or  of  ammonium 
thiocyanate  solution  used,  multiplied  by  5  and  subtracted  from  100, 
gives  the  number  of  cubic  centimetres  of  silver  nitrate  solution  decom- 

^  For  identifying  reactions,  cf.  Merck's  Rea^.-Verz.,  1908,  p.  296. 


360  ORGANIC  PREPARATIONS 

posed  by  the  quantity  of  iodoform  taken.  This  figure,  multiplied  by 
001312,  gives  the  amount  of  iodoform  in  the  original  weighing  taken, 
and  the  percentage  content  is  thus  readily  calculated.  A  good  sample 
should  show  a  percentage  of  at  least  99-5  of  iodoform  when  analysed  by 
this  method. 

The  method  may  be  simplified  by  decomposing  the  iodoform  with 
silver  nitrate  directly  in  a  250  c.c.  measuring  flask,  and  after  cool- 
ing making  up  with  water  to  the  mark.  When  the  precipitate  has 
settled,  50  c.c.  of  the  clear  solution  are  withdrawn  and  titrated  as 
above. 

The  following  method  of  estimation  is  also  to  be  recommended : — 
I  g.  of  iodoform  is  dissolved  in  100  c.c.  of  a  mixture  of  i  part  of 
ether  and  3  parts  of  alcohol,  10  c.c.  of  this  solution  transferred  to  a 
beaker,  a  few  drops  of  fuming  nitric  acid  added,  followed  immediately 
by  10  c.c.  oi  N/10  silver  nitrate  solution,  and  the  mixture  then  carefully 
heated  on  the  water-bath  until  the  smell  of  ether  and  of  nitrous  acid 
has  disappeared.  When  cold,  100  c.c.  of  water  and  about  i  c.c.  of  iron 
alum  solution  are  added,  and  the  excess  of  silver  nitrate  titrated  with 
Nlio  ammonium  thiocyanate  solution.  Not  more  than  2-5  c.c.  of  the 
latter  should  be  required.^  In  carrying  out  this  method  of  estimation 
care  must  be  taken  to  add  the  silver  nitrate  solution  before  the  nitrous 
acid  has  converted  the  iodine  into  iodic  acid,  which  would  render  the 
analysis  inaccurate.- 

Lactic  Acid. 
CH3.CHOH.COOH.     Molcc.  wt.  9005. 

Fermentation  lactic  acid  is  a  clear,  colourless  or  slightly  yellow, 
odourless,  syrupy  liquid,  miscible  in  all  proportions  with  water,  alcohol, 
and  ether.  It  is  insoluble  in  benzene,  chloroform,  and  carbon 
bisulphide.  The  official  lactic  acid  of  the  British  Pharmacopoiia 
has  a  sp.  gr.  of  i-2i  and  contains  75  per  cent,  of  pure  lactic  acid. 
Chemically  pure  lactic  acid  is  an  extremely  hygroscopic  crystal- 
line mass,  which  melts  at  18°  and  boils  at  Ii9°-I20"  under  12  mm. 
pressure.  The  90  per  cent,  commercial  product  is  the  most  important 
technically. 

The  characteristic  formation  of  crystalline  zinc  and  calcium  salts 
is  too  long  and  tedious  a  test  for  general  purposes.  The  following 
test  is  therefore  applied: — 3  c.c.  of  the  acid  are  warmed  with  10  c.c. 
of  potassium  permanganate  .solution  (i  :  1000),  when  the  characteristic 
smell  of  aldehyde  is  given  off.^ 

*  Utz,  A/>ol/t.  Zeit.,  1906,  p.  930.  ^  Z.  angnv.  Chem.^  1909,  22,  1059,  1090. 

3  Cf.  Merck's  Reag,-Verz.,  1908,  p.  297. 


LACTIC  ACID  361 

Tests  for  Impurities. 

Inorganic  Matter. — On  strongly  heating,  lactic  acid  chars  and  finally 
burns  away,  leaving  a  small  residue  which  in  no  case  should  exceed 
o-i  per  cent. 

Copper,  Lead,  Zinc,  Iron. — Sulphuretted  hydrogen  water  should 
give  no  reaction  with  a  lo  per  cent,  aqueous  solution  of  lactic  acid. 

Calcium. — An  aqueous  solution  (i  :  lo)  should  give  no  precipitate 
with  excess  of  ammonia  and  ammonium  oxalate  solution. 

Sulphuric  Acid  and  Chlorine  Compounds. — Neither  barium  chloride 
solution  nor  silver  nitrate  solution  should  produce  a  precipitate  with 
a  I  :  lo  solution  of  the  acid. 

Butyric  and  Acetic  Acids. — No  smell  of  fatty  acids  should  be  evolved 
on  gently  warming  lactic  acid. 

Tartaric  and  Oxalic  Acids. — No  turbidity  should  be  produced  on 
mixing  5  c.c.  of  lactic  acid  with  100  c.c.  of  lime  water. 

Citric  Acid. — The  mixture  with  lime  water  should  also  not  become 
turbid  on  warming. 

Sugar. — On  carefully  pouring  5  c.c.  of  lactic  acid  over  5  c.c.  of 
sulphuric  acid  in  a  test  tube,  the  sulphuric  acid  should  not  assume  a 
brown  coloration  within  half  an  hour.  The  temperature  of  the  reaction 
should  not  be  allowed  to  rise  above  i^"",  otherwise  lactic  acid,  free  from 
sugar,  will  react  and  produce  a  darkening  of  the  sulphuric  acid.  Sugar 
may  also  be  tested  for  by  means  of  Fehling's  solution,  but  unless  care 
be  taken,  the  separation  of  a  very  small  quantity  of  cuprous  oxide 
may  be  overlooked. 

Glycerol  —  5  g.  of  lactic  acid  are  warmed  with  an  excess  of  zinc 
carbonate,  and  the  mixture  dried  at  100°.  On  extracting  the  residue 
with  absolute  alcohol  and  evaporating  off  the  alcohol  on  the  water- 
bath,  no  sweet-tasting  residue  should  remain, 

Mannite,  Grape  Sugar,  Cane  Sugar,  Glycerol. — On  dropping  i  c.c. 
of  lactic  acid  into  2  c.c.  of  ether,  no  temporary  or  permanent  turbidity 
should  be  produced.^ 

Sarco-Lactic  Acid. — A  lO  per  cent,  aqueous  solution  of  lactic  acid 
should  give  no  turbidity  on  the  addition  of  copper  sulphate  solution. 

Malic  and  Glycollic  Acids. — No  turbidity  should  be  produced  on 
adding  basic  lead  acetate  to  a  10  per  cent,  solution  of  lactic  acid. 
(The  absence  of  sulphuric  acid  being  taken  for  granted.) 

Quantitative  Estimation. 

For  the  quantitative  estimation,  10  g.  of  lactic  acid  are  dissolved 
in  1000  c.c.  of  water.  100  c.c.  of  this  solution  are  warmed  in  a  flask, 
in  a  boiling  water-bath,  for  ten  minutes  with  15  c.c.  ofTV^r  potassium 

1  Cf.  Pharm.  Zentralh.,  1892,  p.  676. 


362  ORGANIC  PREPARATIONS 

hydroxide,  and  then  titrated  with  Nji  hydrochloric  acid,  using  phenol- 
phthalein  as  indicator,  i  c.c.  of  Nji  potassium  hydroxide  solution 
corresponds  to  009048  g.  of  lactic  acid.  The  warming  with  potassium 
hydroxide  is  necessary  in  order  to  convert  any  acid  present  as 
anhydride  into  the  acid  (in  the  75  per  cent,  acid  a  quantity  of  anhy- 
dride is  present,  corresponding  to  about  15  per  cent,  of  acid),  otherwise 
the  titration  would  lead  to  an  erroneous  result.  For  this  reason  it  is 
not  advisable  to  directly  titrate  a  freshly  made-up  solution  of  lactic 
acid  with  potassium  hydroxide  solution. 

F.  Ulzer  and  H.  SeideP  give  the  following  method: — 10  g.  of 
lactic  acid  are  dissolved  in  water  and  made  up  to  i  litre.  100  c.c.  of 
this  solution  are  taken,  and  a  concentrated  solution  of  potassium 
hydroxide  added  until  the  solution  contains  3  g.  of  potassium  hydroxide, 
when  a  5  per  cent,  potassium  permanganate  solution  is  added,  with 
shaking,  until  the  colour  of  the  solution  changes  from  green  to  violet. 
The  solution  is  then  heated  to  boiling,  which  should  not  discharge 
the  violet  coloration,  and,  after  cooling,  hydrogen  peroxide  is  added 
until  the  coloration  is  discharged.  The  solution  is  then  again  boiled, 
filtered,  the  filter  paper  washed,  and  the  oxalic  acid  produced  in  the 
reaction  precipitated  as  calcium  oxalate  after  acidifying  with  acetic 
acid.  The  calcium  oxalate  is  ignited  and  weighed  as  calcium  oxide. 
From  the  weight  of  calcium  oxide,  the  corresponding  quantity  of  oxalic 
acid  and  of  lactic  acid  may  be  calculated. 

Methyl  Alcohol  (Wood  Spirit). 

CH3.OII.     Molec.  wt.  32-03. 

Methyl  alcohol  is  a  clear,  colourless  liquid,  possessing  a  characteristic 
smell.  It  has  a  sp.  gr.  of  0798,  boils  at  65°-66°,  and  is  miscible  in  all 
proportions  with  water,  alcohol,  ether,  and  with  fatty  and  essential  oils. 

Tests  for  Impurities. 

Non-volatile  Matter.  —  No  appreciable  residue  should  remain  on 
evaporating  30  c.c.  of  methyl  alcohol  on  the  water-bath. 

Acetone  and  Ethyl  Alcohol. — On  shaking  together  50  c.c.  of  2N 
sodium  hydroxide  solution  and  5  c.c.  of  methyl  alcohol  in  a  cylinder, 
then  adding  25  c.c.  of  2N  iodine  solution,  and  again  shaking,  there 
should  be  no  separation  or  smell  of  iodoform.  G.  Deniges-  has 
published  a  method  for  detecting  traces  of  acetone,  using  mercuric 
sulphate,  by  means  of  which  he  claims  that  0003  per  cent,  of  acetone 
can  be  detected. 

Evipyreuviatic  Matter. —  i  c.c.  of  methyl  alcohol  should  dissolve  in 

1  Monatsh.,  1897,  18,  138  ;  /.  Chfm.  Soc.  Ahstr.,  1897,  72,  389. 
'^  Merck's  Reag.-l'erz.,  1 908,  p.  56. 


METHYL  ALCOHOL  363 

lo  c.c.  of  water  without  turbidity.  No  coloration  or  only  a  faint  yellow 
coloration  should  be  produced  on  adding  5  c.c.  of  concentrated  sulphuric 
acid  gradually  to  5  c.c.  of  methyl  alcohol,  the  mixture  being  cooled 
during  the  addition. 

CiUoroforni. — No  smell  of  isonitrile  should  be  evolved  on  heating  to 
boiling  10  c.c.  of  methyl  alcohol  with  a  mixture  of  3  drops  of  aniline 
and  10  c.c.  of  alcoholic  potash  (10  per  cent.). 

Aldehyde. — On  shaking  10  c.c.  of  methyl  alcohol  with  10  c.c.  of 
sodium  hydroxide  solution  (i  :  3),  the  mixture  should  remain  colourless. 

Substances  oxidised  by  Permanganate.  —  The  pink  coloration  pro- 
duced by  the  addition  of  a  drop  of  yV/io  potassium  permanganate 
solution  to  10  c.c.  of  methyl  alcohol  should  not  completely  fade  away 
within  ten  minutes. 

In  addition  to  chemically  pure  methyl  alcohol,  other  qualities  come 
on  to  the  market  which  only  partially  satisfy  the  requirements  given 
above.  The  examination  of  wood  naphtha  is  described  in  the  section 
on  "Alcohol,  Potable  Spirits,  and  Liqueurs,"  p.  715. 

Quantitative  Estimation. 

The  estimation  of  methyl  alcohol  in  mixtures  of  the  alcohol  and 
water  is  effected  by  means  of  the  specific  gravity.  A  Table  of  the 
specific  gravities  of  such  mixtures,  giving  the  percentages  of  methyl 
alcohol  by  weight,  is  included  in  the  section  on  "  Organic  Dyes,"  Vol. 
II.,  Part  II.,  p.  894. 

In  other  cases  methyl  alcohol  is  generally  estimated  by  determining 
the  amount  of  methyl  iodide  produced  from  a  known  quantity  of  the 
alcohol,  a  method  due  originally  to  Krell,  which  has  been  worked  out  by 
M.  Grodzky  and  G.  Kramer.^  For  this  purpose  30  g.  of  amorphous 
phosphorus  are  placed  in  a  small  60  c.c.  flask  fitted  with  an  upright 
condenser,  and  after  allowing  10  c.c.  of  methyl  alcohol  to  drop  in  from 
a  small  separating  funnel,  10  c.c.  of  a  solution  of  i  part  of  iodine  in  i 
part  of  hydriodic  acid  (sp.  gr.  1-7)  are  added.  After  the  solution  has 
digested  for  a  short  time,  the  contents  of  the  flask  are  allowed  to  cool, 
the  flask  connected  up  with  an  ordinary  condenser,  and  the  contents 
distilled  off  on  the  water-bath,  the  distillate  being  collected  in  a 
graduated  glass  cylinder  containing  some  water.  When  the  distillation 
is  ended,  the  condenser  is  washed  out  with  water,  the  distillate 
well  shaken,  and  the  number  of  cubic  centimetres  of  separated  methyl 
iodide  read  off  at  15". 

The  form  of  this  method,  as  used  for  the  estimation  of  methyl 
alcohol  in  wood  naphtha,  is  described  on  p.  716, 

Quantitative   Estimation    in   presence   of  Ethyl  Alcohol. — For    the 

'  Ber.,  1874,  7,  1492. 


364  ORGANIC  PREPARATIONS 

estimation  of  methyl  alcohol,  in  presence  of  ethyl  alcohol,  the  method  of 
T.  E.  Thorpe  and  J.  Holmes,^  which  depends  upon  the  oxidation  of  the 
methyl  alcohol  to  carbon  dioxide,  is  reliable  and  accurate.  The 
process  is  described  in  detail  in  the  section  on  "  Alcohol,  Potable 
Spirits,  and  Liqueurs,"  p.  717. 

Estiuiation  of  Acetone. — G.  Kramer's  method  for  estimating  acetone 
in  methyl  alcohol  has  been  described  above  as  a  method  for  the 
quantitative  estimation  of  acetone  (p.  309). 

For  the  estimation  of  acetone  in  methyl  alcohol,  i  c.c.  of  the  sample 
is  shaken  in  a  stoppered  measuring  cylinder  with  10  c.c.  of  2N 
sodium  hydroxide  solution,  and  5  c.c.  of  2N  iodine  solution  added. 
After  standing  for  some  time,  10  c.c.  of  ether  are  added,  the  mixture 
again  shaken,  the  volume  of  the  separated  ether  layer  read  off,  and  an 
aliquot  part,  about  5  c.c,  withdrawn,  allowed  to  evaporate  on  a  clock- 
glass,  and  the  residual  iodoform  dried  over  sulphuric  acid  and  weighed. 
3-94  g.  iodoform  correspond  to  0-58  g.  of  acetone. 

The  following  volumetric  modification  of  this  method  is  due  to 
J.  Messinger^: — 20  c.c.  of  potassium  hydroxide  solution  (56  g.  to  the 
litre)  and  i  c.c.  of  methyl  alcohol  arc  shaken  up  together  in  a  250  c.c, 
stoppered  flask,  and  20-30  c.c.  of  A7s  iodine  solution  run  in  from  a 
burette.  The  contents  of  the  flask  are  shaken  for  about  half  a  minute 
until  the  liquid  clears,  when  20  c.c.  of  hydrochloric  acid  (sp.  gr.  1-025) 
and  A710  sodium  thiosulphate  solution,  in  excess,  are  added.  The 
solution  is  then  titrated  back  with  A75  iodine  solution,  using  starch 
solution  as  indicator. 

I  mol.  of  acetone  (58-048  g.)  requires  3  mols.  of  iodine  (761-52  g.) 
for  the  formation  of  iodoform,  in  accordance  with  the  equations : — 

2CH.j.CO.CH.,  +  6I,  +  6KOII  =  2CH3.  CO  .  Cl3+6KI+6H._,0. 
2CH3.CO.CI3+2KOH  =  2CHl3+2KC2H,0.,. 

761-52:58-048  =  I:A 
1  =  quantity  of  iodine,  A  =  quantity  of  acetone 

Hence,  A  =  i  .  5|:24^  _  007623 1. 
761-52 

The  quantity  of  acetone  (in  grams)  in  100  c.c.  of  methyl  alcohol  is 
therefore  found  by  multiplying  the  quantity  of  iodine  used  up  by 
7-623.  The  percentage  content  by  weight  is  calculated  from  the 
specific  gravity  of  the  methyl  alcohol. 

The  following  method  for  the  estimation  of  acetone  in  methyl 
alcohol,  due  to  S.  J.  M.  Auld,^  is  based  on  the  formation  of  bromoform 
and  its  subsequent  saponification  by  alcoholic  potassium  hj-dro.xide. 
The   sample  is   diluted  with   water,  so  that  the  solution  to  be  tested 

'  /.  Chem.  Soc,  1904,  85,  l.  -  />V/.,  1888,  21,  3366, 

•'  y.  Soc.  Chem.  I  ml.,  1906,  25,  1 00. 


METHYL  ALCOHOL.     MORPHINE  365 

contains  from  o- 1-0-2  g.  of  acetone,  and  the  latter  placed  in  a  flask 
fitted  with  an  upright  condenser  and  dropping  funnel.  After  adding 
20-30  CO.  of  potassium  hydroxide  solution  (10  per  cent.),  a  solution  of 
bromine  (200  g.  bromine  and  250  g.  potassium  bromide  to  a  litre  of 
water)  is  added  from  the  dropping  funnel  until  the  mixture  has  acquired 
a  faint  yellow  tinge.  The  whole  is  then  warmed  on  the  water-bath,  at 
about  yo",  the  bromine  solution  being  added,  drop  by  drop,  until  a 
slight  coloration  remains  permanent.  The  excess  of  bromine  is 
removed  by  boiling  for  a  short  time  with  potassium  hydroxide  solution, 
and  the  bromoform  then  distilled  off.  The  condenser  is  washed  down 
with  alcohol,  and  50  c.c.  of  alcohol  and  sufficient  potassium  hydroxide 
added  to  produce  a  distillate  containing  about  10  per  cent,  of  potassium 
hydroxide.  The  bromoform  is  then  saponified  by  boiling  for  about 
three-quarters  of  an  hour,  using  a  reflux  condenser,  and,  when  cold,  the 
contents  of  the  flask  are  neutralised  with  nitric  acid  and  made  up  to 
500  c.c.  with  water.  The  solution  is  then  titrated  in  the  usual  way 
with  Njio  silver  nitrate  solution.  239-76  parts  of  bromine  correspond 
to  58-048  parts  of  acetone. 

Morphine. 
C17H19O3N  .  H,0.     Molec.  wt.  303-18. 

Morphine  crystallises  in  colourless  needles  or  prisms  which  lose 
their  water  of  crystallisation  at  i  io°-i20",  and  melt  at  about  230".  It 
is  only  very  sparingly  soluble  in  water  (about  i  :  5000)  and  the  aqueous 
solution  is  laevorotatory  ;  it  dissolves  in  lOO  parts  of  90  per  cent,  alcohol, 
in  50  parts  of  absolute  alcohol,  in  lOO  parts  of  chloroform,  and  in  1200 
parts  of  ether.     It  is  practically  insoluble  in  benzene. 

It  is  examined  in  the  same  way  as  morphine  hydrochloride.  (Cf. 
infra.) 

The  free  base  may  be  estimated  volumetrically  by  treating  with  an 
excess  of  Njio  hydrochloric  acid,  and  after  adding  water,  ether,  and 
iodo-eosine  as  indicator,  titrating  back  with  Ayio  potassium  hydroxide. 
I  c.c.  of  iV/io  hydrochloric  acid  corresponds  to  0-02852  g.  of  anhydrous 
morphine,  or  to  003032  g.  of  C^yH^gNOg.  H.^O. 

Morphine  Hydrochloride. 

Ci^H.gOaN  .  HCl .  3H,0.     Molec.  wt.  375-68. 

Morphine  hydrochloride  crystallises  in  white,  silky,  non-efflorescent 
needles,  which  generally  come  on  to  the  market  compressed  into  cubes. 
It  is  soluble  in  25  parts  of  water  and  in  50  parts  of  90  per  cent, 
alcohol.     From  the  cold,  saturated  solution  the  salt  is  partially  thrown 


366  ORGANIC  PREPARATIONS 

down  on  the  addition  of  concentrated  hydrochloric  acid.  A  deep  red 
coloration  is  produced  on  heating  a  few  small  crystals  for  a  quarter  of 
an  hour  in  a  water-bath  with  5  drops  of  sulphuric  acid,  allowing  to 
cool,  and  then  adding  i  drop  of  nitric  acid.  A  mixture  of  o-i  g.  of 
morphine  hydrochloride  and  0-4  g.  of  cane  sugar,  added  to  sulphuric 
acid,  colours  the  latter  red  ;  the  coloration  is  intensified  by  adding 
bromine  water.  On  moistening  with  nitric  acid,  morphine  h)dro- 
chloride  becomes  coloured  red.  A  solution  of  morphine  h)-drochloride 
in  sulphuric  acid  turns  brown  on  the  addition  of  basic  bismuth  nitrate. 

Tests  for  Impurities. 

Inorganic  Impurities. — On  heating,  03  g.  of  morphine  hydrochloride 
should  burn  away,  leaving  not  more  than  05  mg.  of  residue. 

On  igniting  morphine,  there  always  remains  a  visible,  not  insigni- 
ficant residue,  and  it  is  only  by  weighing  that  it  is  possible  to  ascertain 
with  certainty  whether  it  is  negligible. 

Free  Hydrochloric  Acid. — The  aqueous  solution  should  react  neutral 
with  litmus  paper. 

Sugar  and  Organic  Impurities. — Morphine  hydrochloride  should 
dissolve  in  sulphuric  acid,  producing  a  colourless  or,  at  most,  a  faint 
pink-coloured  solution. 

Foreign  Alkaloids. — On  adding  a  drop  of  potassium  carbonate 
solution  (1:3)  to  5  c.c.  of  an  aqueous  solution  of  morphine  hydro- 
chloride (i  :  30),  a  pure  white,  crystalline  separation  takes  place " 
immediately  or  in  the  course  of  a  iow  seconds,  which  should  remain 
colourless  in  contact  with  air,  and  on  shaking  up  with  chloro- 
form the  latter  should  not  be  reddened  (apomorphine).  Instead 
of  potassium  carbonate,  potassium  bichromate  may  also  be  used, 
which  brings  about  an  immediate  oxidation.  On  shaking  with 
chloroform,  the  latter  is  immediately  turned  red  if  apomorphine 
be  present.  The  addition  of  a  drop  of  ammonia  to  5  c.c.  of  an 
aqueous  solution  (i  :  30)  produces  an  immediate  white,  crystal- 
line precipitate,  which  should  dissolve  readily  in  sodium  hydroxide 
solution,  and  slowly  in  ammonia  or  lime  water,  giving  colourless 
solutions.  On  shaking  up  the  sodium  hydroxide  solution  with 
ether,  the  clear  ethereal  extract  should  yield  no  appreciable  residue 
on  evaporation.  (A  residue  points  to  the  probable  presence  of 
narcotine.) 

Water. — On  drying  i  g.  of  morphine  hydrochloride  at  lOO'  till 
constant,  at  least  0856  g.  of  residue  should  remain. 

The  methods  for  the  examination  of  the  two  most  important 
derivatives  of  morphine,  viz.,  codeine  and  dionine,  are  appended. 


CODEINE.     DIONINE  367 

Codeine  (Methyl  Morphine). 
Ci7Hj70N(OH)(OCH3)  +  H.30.     Molec.  wt.  317-19. 

Codeine  forms  colourless  crystals  which  are  soluble  in  80  parts  of 
cold,  and  in  17  parts  of  boiling  water.  It  is  readily  soluble  in  alcohol, 
ether,  and  chloroform.  On  drying  at  100^,  it  loses  5-68  per  cent,  in 
weight.  Anhydrous  codeine  melts  at  153°.  The  free  codeine  base 
may  be  estimated  volumetrically  in  the  same  way  as  morphine 
(P-  365).  I  c.c.  of  Njio  hydrochloric  acid  corresponds  to  0-03172  g.  of 
codeine +H2O. 

The  salt  of  codeine  which  finds  the  widest  application  is  the 
phosphate,  Ci^Hi^ONCOHXOCHg).  H3PO,  +  2H20.  Molec.  wt.  433-234. 
It  crystallises  in  fine  white  needles,  soluble  in  3-5  parts  of  water,  and 
less  soluble  in  alcohol.  Its  aqueous  solution  reddens  litmus  paper. 
Codeine  phosphate  dissolves  in  sulphuric  acid  to  a  colourless  solution, 
sometimes  exhibiting  a  transitory  pale  red  coloration ;  on  adding  a 
drop  of  ferric  chloride,  the  mixture  turns  blue  on  warming  ;  when  cold, 
a  drop  of  nitric  acid  changes  the  blue  coloration  to  a  deep  red 

Tests  for  Impurities. 

Sulphuric  and  Hydrochloric  Acids. — An  aqueous  solution  (1:20), 
acidified  with  nitric  acid,  should  show  no  change  with  silver  nitrate 
solution,  and  barium  nitrate  solution  should  produce  no  immediate 
turbidity. 

Morphine. — A  solution  of  a  small  piece  of  potassium  ferricyanide  in 
10  c.c.  of  water,  to  which  is  added  a  drop  of  ferric  chloride,  should  not 
be  turned  blue  immediately  on  the  addition  of  i  c.c.  of  an  aqueous 
solution  of  codeine  phosphate  (i  :  100). 

Water. — Codeine  phosphate  should  not  lose  more  than  8-5  per  cent, 
in  weight  on  drying  at  100". 

Quantitative  Estimation. 

This  may  be  carried  out  by  dissolving  a  weighed  quantity  of  the 
salt  in  water,  making  alkaline  with  sodium  carbonate  solution, 
extracting  with  ether,  and  titrating  the  ethereal  codeine  solution 
obtained  with  A^/io  hydrochloric  acid,  using  iodo-eosine  as  indicator. 

Dionine  (Ethyl  Morphine  Hydrochloride). 

Ci7Hi80.3N(OC.,H5)HCl  +  2H,0.     Molec.  wt.  385-69. 

Dionine  is  a  white,  crystalline  powder  consisting  of  fine  small 
needles  soluble  in  12  parts  of  water  and  in  25  parts  of  alcohol  (of 
about  85   per  cent,  by  weight).     The  solution   in  water  reacts  neutral 


368  ORGANIC  PREPARATIONS 

with  litmus  paper.  On  adding  a  solution  of  iodine  in  potassium  iodide 
to  the  aqueous  solution  (i  :  lOO),  a  light  brown  precipitate  is  thrown 
down,  ooi  g.  of  dionine  dissolves  in  lo  c.c.  of  sulphuric  acid  (sp.  gr. 
1-84)  with  evolution  of  hj'drochloric  acid,  a  clear,  colourless  solution 
resulting  which,  when  warmed  with  a  drop  of  ferric  chloride  solution, 
first  turns  green,  then  deep  blue,  and  on  the  further  addition  of 
2-3  drops  of  nitric  acid,  the  colour  changes  to  deep  red. 

Tests  for  Impurities. 

Codeine. —  i  or  2  drops  of  ammonia  (10  per  cent.  NH3)  added  to  a 
solution  of  01  g.  of  dionine  in  i  c.c.  of  water,  produces  a  white  pre- 
cipitate which  is  not  dissolved  on  the  further  addition  of  10-15  drops 
of  ammonia.  (Under  similar  conditions  codeine  goes  readilv  into 
solution.) 

Morpliine. — A  solution  of  a  small  crystal  of  potassium  ferricyanide 
in  10  c.c.  of  water,  to  which  a  drop  of  ferric  chloride  solution  is  added, 
should  not  turn  immediately  blue,  but  should  only  very  slowly  develop 
a  bluish -green  coloration  on  the  addition  of  i  c.c.  of  an  aqueous 
solution  of  dionine  (i  :  100).  (Morphine  gives  an  immediate  deep  blue 
coloration.) 

Inorganic  Impurities. — Not  more  than  05  mg.  of  residue  should 
remain  on  igniting  i  g.  of  dionine. 

Water. — On  drying  at  100  ,  dionine  should  not  lose  more  than 
9-5  per  cent,  in  weight. 

Quantitative  Estimation. 

The  dionine  (0-25  g.)  is  dissolved  in  50  c.c.  of  absolute  alcohol 
in  a  glass-stoppered  flask,  and  the  solution  titrated  with  iV/io  potassium 
hydroxide,  using  Poirrier's  blue  as  indicator  {cf.  Quinine,  p.  381).  i  c.c. 
oi  N/io  potassium  hydroxide  corresponds  to  00386  g.  of  dionine. 

a-Naphthol. 

Ci(,H.  .OH.     Molec.  wt.  14406. 

u-Naphthol  crystallises  in  colourless  needles  possessing  a  phenol- 
like smell.  It  melts  at  97"  and  boils  at  280".  It  is  sparingly  soluble 
in  water,  but  readily  in  alcohol,  ether,  benzene,  and  chloroform. 

Qualitative  Tests. 

I.  An  aqueous  .solution  of  a-naphthol  gives  a  violet  coloration  with 
calcium  hypochlorite  .solution,  and  also  with  a  solution  of  iodine  in 
potassium  iodide  on  the  addition  of  an  excess  of  sodium  hydroxide 
solution. 


NAPHTHOL  369 

2.  Ammonia  produces  a  blue  fluorescence  when  added  to  an  aqueous 
solution. 

3.  An  alcoholic  solution  (1:5)  gives  a  violet  coloration  with  ferric 
chloride  ;  the  coloration  disappears  on  standing  for  some  time. 

4.  On  melting  0-5  g.  of  a-naphthol  with  12  g.  of  chloral  hydrate  for 
ten  minutes  in  a  boiling  water-bath,  the  mass  turns  red,  and  dissolves  in 
alcohol,  producing  a  red  coloration. 

5.  If  o-l  g.  of  vanillin  be  dissolved  in  2  c.c.  of  sulphuric  acid,  and 
then  o-i  g.  of  a-naphthol  added,  a  very  stable  red  coloration  is  produced 
after  shaking  for  some  time.^ 

Tests  for  Impurities. 

Inorganic  Acids. — On  shaking  i  g.  of  a-naphthol  with  lOO  c.c.  of 
water,  the  filtrate  should  not  redden  blue  litmus  paper. 

Organic  Impurities  insoluble  in  Sodium  Hydroxide. — i  g.  of  a-naphthol 
should  dissolve  completely  to  a  clear  solution  in  5  c.c.  of  sodium  hydroxide 
solution  of  sp.  gr.  i- 168- 1-172  and  5  c.c.  of  water. 

Inorganic  Matter. — No  appreciable  residue  should  remain  on  ignit- 
ing I  g.  of  a-naphthol. 

Quantitative  Estimation. 

The  acidimetric  method  for  the  estimation  of  a-naphthol  is  described 
in  the  section  on  "  Organic  Dyes,"  Vol.  II.,  Part  II.,  p.  882. 

^-Naphthol. 

C10H7 .  OH.     Molec.  wt.  144-06. 

/3-Naphthol  forms  colourless,  glistening,  odourless,  rhombic  crystals, 
which  melt  at  128°,  and  boil  at  285°-290°  with  slight  decomposition. 

Qualitative  Tests. 

1.  Calcium  hypochlorite  solution  gives  a  yellow  coloration  with  an 
aqueous  solution  of  /3-naphthol  ;  the  coloration  disappears  if  a  slight 
excess  of  the  reagent  be  added.  /3-Naphthol  gives  no  coloration  with  a 
solution  of  iodine  in  potassium  iodide  containing  excess  of  sodium 
hydroxide. 

2.  Ammonia  produces  a  violet  fluorescence  when  added  to  an 
aqueous  solution. 

3.  An  alcoholic  solution  (i  :  5)  gives  a  stable  green  coloration  with 
ferric  chloride. 

4.  On  melting  0-5  g.  of  /5-naphthol  with  12  g.  of  chloral  hydrate  for 
ten  minutes  in  a  boiling  water-bath,  the  mass  turns  a  deep  blue,  and 
dissolves  in  alcohol,  producing  a  blue  coloration. 

^  For  other  colour  reactions,  cf.  Merck's  Reag.-Verz.,  1908,  p.  297. 
Ill  2  A 


370  ORGANIC  PREPARATIONS 

5.  If  01  g.  of  vanillin  be  dissolved  in  2  c.c.  of  sulphuric  acid,  and 
then  o-i  g.  of  /3-naphthol  added,  the  solution  turns  a  chlorophyll-green 
colour. 

Tests  for  Impurities. 

a-Naphthol. — If  i  g.  of  /5-naphthol  be  dissolved  in  100  c.c.  of  boiling 
water,  and  the  solution  cooled  and  filtered,  the  filtrate  should  not  show 
a  violet  coloration  on  the  addition  of  excess  of  calcium  hypochlorite 
solution.  Other  methods  for  the  detection  of  a-naphthol,  and  for  the 
differentiation  of  the  two  isomers,  are  described  in  the  section  on 
"Organic  Dyes,"  Vol.  II.,  Part  II.,  pp.  881  et  scq. 

Naphthalene. —  i  g.  of /3-naphthol  should  dissolve  completely,  leaving 
no  residue,  in  50  c.c.  of  ammonium  hydroxide  (sp.  gr.  0-96). 

Organic  Impurities. — The  above  ammoniacal  solution  should  not 
have  a  brownish  colour,  but  should  only  be  pale  yellow. 

Organic  Acids. — On  shaking  i  g.  of  ^^-naphthol  with  100  c.c.  of 
water  and  filtering,  the  filtrate  should  not  redden  blue  litmus  paper. 

Quantitative  Estimation. 

F.  W.  Kiister's  method  for  the  acidimetric  estimation  of  ;8-naphthol 
by  means  of  its  picric  acid  compound,  is  described  in  the  section  on 
"  Organic  Dyes,"  Vol.  II.,  Part  1 1.,  p.  882. 


Oxalic  Acid. 

C.3H.O,.  2H,0.     Molec.  wt.  126-05. 

Oxalic  acid  crystallises  in  colourless,  monoclinic  crystals,  which  should 
show  no  signs  of  efflorescence.  It  dissolves  in  10  parts  of  water  at  15°, 
in  about  3  parts  of  boiling  water,  in  2-5  parts  of  alcohol  at  15  ,  in  i-8 
parts  of  boiling  alcohol,  and  in  about  100  parts  of  ether.  The  hydratcd 
acid  heated  in  a  capillary  tube  melts  in  its  water  of  crystallisation  at 
98';  the  anhydrous  acid  melts  at  187°.  On  heating  oxalic  acid  with 
sulphuric  acid,  carbon  monoxide  and  carbon  dioxide  are  evolved. 
Calcium  chloride,  added  to  an  aqueous  solution  containing  excess  of 
ammonia,  produces  a  white  precipitate,  insoluble  in  acetic,  but  soluble 
in  hydrochloric  acid. 

Tests  for  Impurities. 

Inorganic  Matter. — No  appreciable  residue  should  remain  on  igniting 
3  g.  of  oxalic  acid. 

Amvioniiim  Compounds. — On  treating  2-5  g.  of  oxalic  acid  with  5  g. 
of  potassium  hydroxide  dissolved  in  30  c.c.  of  water,  and  then  adding 


OXALIC  ACID.     PARALDEHYDE  371 

15  drops  of  Nessler's  reagent  to  the  solution,  only  a  pale  yellowish 
coloration,  and  not  a  reddish-brown  coloration  should  result. 

Heavy  Metals. — An  aqueous  solution  (i  :  10)  should  be  perfectly 
clear.  30  c.c.  of  this  solution  should  show  no  reaction  on  the  addition 
of  sulphuretted  hydrogen  water,  or  on  the  subsequent  addition  of 
ammonia,  till  alkaline.  • 

Chlorides. — At  most,  only  a  faint  opalescence  should  be  produced 
on  adding  silver  nitrate  solution  to  a  solution  of  5  g.  of  oxalic  acid  in 
50  c.c.  of  water  acidified  with  15  c.c.  of  nitric  acid. 

Sulphuric  Acid. — No  turbidity  or  precipitate  should  be  produced  on 
warming  an  aqueous  solution  (5  :  100),  acidified  with  hydrochloric  acid, 
with  barium  chloride  solution  within  fifteen  hours. 

Nitric  Acid. — On  carefully  pouring  a  10  per  cent,  solution  of  oxalic 
acid  on  to  10  c.c.  of  a  solution  of  diphenylamine  in  sulphuric  acid,  no 
blue  ring  should  be  visible  at  the  junction  of  the  two  layers  of  liquid. 

Quantitative  Estimation. 

I  g.  of  oxalic  acid  is  dissolved  in  water  and  made  up  to  100  c.c, 
25  c.c.  of  which  are  titrated  hot  with  TV/S  potassium  hydroxide  solution, 
using  phenolphthalein  as  indicator,  i  c.c.  of  A'/s  potassium  hydroxide 
corresponds  to  0-012605  g.  of  crystallised  oxalic  acid. 

As  an  alternative  method  25  c.c.  of  the  above  aqueous  solution 
(i  :  100)  are  titrated  with  A710  potassium  permanganate  solution  after 
adding  6-8  c.c.  of  concentrated  sulphuric  acid,  and  warming  to  about  60°. 
I  c.c.  of  iV/io  potassium  permanganate  =  0-0063025  g,  of  crystallised 
oxalic  acid. 

A  Table  of  the  specific  gravity  of  aqueous  solutions  of  oxalic  acid  is 
given  in  the  section  on  "Organic  Dyes,"  Vol.  II.,  Part  II.,  p.  898. 

Paraldehyde. 

(CH3COH)3.     Molcc.  wt.  132.10. 

Paraldehyde  is  a  clear,  colourless  liquid  with  a  peculiar,  not  irritating 
smell.  It  has  a  sp.  gr.  of  0-997-1-000,  boils  at  123°- 12 5°  solidifies 
below  10^,  and  melts  at  io°-5.  According  to  W.  Squire,^  absolutely 
pure  paraldehyde  melts  at  11^-7.  Paraldehyde  is  readily  soluble  in 
alcohol,  ether,  benzene,  chloroform,  and  petroleum  spirit;  it  dissolves 
in  10  parts  of  water.  A  cold,  saturated  solution  becomes  turbid 
on  warming. 

Tests  for  Impurities. 

Inorganic  Matter. — 20  c.c.  of  paraldehyde  should  volatilise  completely 
on  hearing,  leaving  no  residue. 

'  Chem.  and  Drug.^  1890,  37,  852. 


372  ORGANIC  PREPARATIONS 

Hydrochloric  aud  SuIpJiuric  Acids. — Neither  silver  nitrate  nor  barium 
nitrate  solution  should  produce  any  precipitate  in  an  aqueous  solution 
(i  :  lo)  acidified  with  nitric  acid. 

Acetic  and  Valeric  Acids. —  lo  c.c.  of  paraldehyde  are  dissolved  in 
50  c.c.  of  alcohol,  and  phenolphthalein  added  ;  not  more  than  0-5  c.c. 
of  7V/i  potassium  hydroxide  should  be  required  to  produce  the  pink 
coloration. 

Alcohol. — The  presence  of  alcohol  is  indicated  by  a  too  low  specific 
gravity,  melting  point,  and  boiling  point.  On  shaking  up  20  c.c.  of 
paraldeh}-de  with  20  c.c.  of  a  saturated  solution  of  calcium  chloride,  the 
volume  of  the  latter  should  show  no  increase. 

Water. — Paraldehyde  should  dissolve  to  a  perfectly  clear  solution  in 
an  equal  volume  of  official  paraffin  oil  (liquid  paraffin). 

Aldehyde. — On  shaking  up  10  c.c.  of  paraldehyde  with  10  c.c.  of  5 
per  cent,  potassium  hydroxide  solution,  the  latter  should  show  no  yellow 
or  brown  coloration  within  half  an  hour. 

Valeraldehydc. — No  disagreeable  smelling  residue  should  remain  on 
evaporating  10  c.c.  of  paraldeh)'de  down  on  the  water-bath. 

Amy  I  Alcohol. — The  aqueous  solution  (i  :  10)  should  be  perfectly 
clear  and  contain  no  oily  drops. 

Phenacetine. 

oaH,(i) 

CgH/  .     Molec.  wt.  179-11. 

^NH  .  COCH3(4) 

Phenacetine  forms  colourless,  odourless,  and  tasteless,  small,  leafy 
crystals,  which  melt  at  135°.  It  dissolves  in  1400  parts  of  water  at  15', 
in  70  parts  of  boiling  water,  and  in  16  parts  of  alcohol. 

On  boiling  i  g.  of  phenacetine  with  10  c.c.  of  hydrochloric  acid  for 
about  a  minute,  diluting  with  100  c.c.  of  water,  allowing  to  cool  and 
filtering,  the  filtrate  gradually  assumes  an  intense  red  colour  on  adding 
1-2  c.c.  of  chromic  acid  solution  (3  :  100).^ 

Tests  for  Imptirities. 

Inorganic  Matter. — Not  more  than  0-5  mg.  of  residue  should  remain 
on  igniting  0-5  g.  of  phenacetine. 

Orga7iic  Impurities. — No  brown  coloration  or  carbonisation  should 
be  produced  on  dissolving  0-5  g.  of  phenacetine  in  10  c.c.  of  sulphuric 
acid. 

Acctanilide. — On  heating  0-5  g.  of  phenacetine  with  8  c.c.  of  water  to 
boiling,  allowing  to  cool  and  filtering,  the  filtrate  should  show  no 
reaction  on  boiling  with  potassium   nitrite  and  dilute  nitric  acid,  and 

'  For  identifying  reactions  for  phenacetine,  cf.  Merck's  Reag.-Verz.,  1908,  p.  298. 


PHENACETINE  373 

again  boiling  with  nitric  acid  containing  nitrous  acid.  According  to 
J.  Schroeder,^  2  per  cent,  of  acetanilide  may  be  thus  detected  by  the 
production  of  a  red  coloration. 

On  boiling  0-3  g.  of  phenacetine  for  about  one  minute  with  3  c.c.  of 
25  per  cent,  hydrochloric  acid,  diluting  with  30  c.c.  of  water  and  filtering, 
10  drops  of  3  per  cent,  chromic  acid  solution  should  produce  a  stable 
ruby-red  but  not  a  green  coloration.- 

Phenol. — If  o-i  g.  of  phenacetine  be  dissolved  in  10  c.c.  of  hot  water, 
the  solution  allowed  to  cool  and  then  filtered,  the  filtrate  should  show 
no  turbidity  on  adding  excess  of  bromine  water. 

Free  Acids  or  Bases. — A  5  per  cent,  alcoholic  solution  of  phenacetine 
should  give  no  reaction  with  either  red  or  blue  litmus  paper. 

Para-Phenetidene. — On  stirring  i  g.  of  phenacetine  into  5  g.  of 
molten  chloral  hydrate,  a  clear  and  colourless  melt  should  result. 
The  mixture  should  not  be  heated  in  the  steam  -  bath  for  longer 
than  two  to  three  minutes,  otherwise  pure  phenacetine  turns  a  rose- 
red  colour.  In  the  presence  of^-phenetidene  the  melt  becomes  coloured 
violet.^ 

As  an  alternative  test,  0-5  g.  of  phenacetine  is  dissolved  by  warming 
with  2  c.c.  of  alcohol,  and  5  c.c.  of  iodine  in  potassium  iodide  solution 
(0-05  iodine :  1000)  added.  The  solidified  mass  of  separated  phena- 
cetine is  heated  to  boiling  till  dissolved.  In  the  presence  of  traces 
of  /-phenetidene  the  solution  turns  rose-red.  The  colour  is  more 
marked  if  the  phenacetine  be  separated  out  a  second  time.* 

Ortho-  and  Diamino-Conipounds. — It  is  not  usually  necessary  to  test 
for  these,  since  the  commercial  product  is  practically  always  free  from 
such  compounds  as  impurities.^ 

Para-CJdoracetanilide. — An  adulteration  with  this  substance  is 
indicated  by  a  low  melting  point.  The  chlorine  may  be  detected  by 
igniting  the  phenacetine  with  calcium  carbonate  in  a  similar  manner  to 
that  by  which  benzoic  acid  is  tested  for  chlorobenzoic  acid^  (p.  321). 

Quantitative  Estimation. 

A  method  for  the  quantitative  estimation  of  phenacetine  in  mixtures 
has  been  worked  out  by  J.  L.  Turner  and  C.  E.  Vanderkleed.'' 

1  Z.anal.  C/iem.,  1889,  28,  376.  -   Union pharmac.^  1905,  p.  484. 

3  Reuter,  Phartn.  Zeif.,  36,  185  ;  cf.  also  Pharm.  Zentralh.,  32,  313, 
■*  Goldmann,  Pharm.  Zeit.^  36,  208. 

*  A  method  of  testing  for  these  compounds  is  given  in  Pharm.  Zentralh.,  31,  65,  and  32,  313. 
^  Cf.  Sudd,  Apoih.  Zeit.^  1906,  p.  236  ;  C.  Mannich,  Ber.  Pharm.,  1906,  p.   57  ;  /.  Soc.  Chem. 
Ind.,  1906,  25,  495. 

'  Amer.J.  Pharm.,  April  1907  ;  J.  Soc.  Chem.  Ind.,  1907,  26,  486. 


374  ORGANIC  PREPARATIONS 


Phenyldimethyl pyrazolone  (Antipyrine). 

N(CH3).C— CH3 
C6H5.N/  II  .     Molec.  vvt.  I88-I2. 

\C0 CH 

Antipyrine  crystallises  in  colourless  plates  possessing  a  slightly 
bitter  taste.  Melting  point  i  io"'-i  12'.  It  dissolves  in  i  part  of  water, 
I '5  parts  of  chloroform,  and  in  80  parts  of  ether.  A  solution  of  tannic 
acid  added  to  an  aqueous  solution  of  antipyrine  (i  :  100)  gives  a 
voluminous  white  precipitate.  2  drops  of  fuming  nitric  acid  added  to 
2  c.c.  of  an  aqueous  solution  produce  a  green  coloration,  and  after 
boiling,  the  addition  of  a  further  drop  of  the  acid  causes  a  red  coloration. 
A  drop  of  ferric  chloride  solution  added  to  2  c.c.  of  an  aqueous  solution 
(i  :  1000)  produces  a  deep  red  coloration,  which  changes  to  a  bright 
yellow  on  adding  10  drops  of  sulphuric  acid.^ 

Tests  for  Impurities. 

The  aqueous  solution  of  antipyrine  (i  :  i)  should  be  clear  and 
colourless.  It  should  react  neutral  and  remain  unchanged  on  adding 
sulphuretted  hydrogen  water.  A  solution  of  i  g.  of  the  preparation  in 
5  c.c.  of  water  .should  show  no  reaction  on  heating  to  boiling  with  3 
drops  of  silver  nitrate  solution.  No  appreciable  residue  should  remain 
on  igniting  o-i  g.  of  antipyrine 

Quantitative  Estimation.^ 

This  may  be  carried  out  by  means  of  iodine  either  volumetrically, 
the  antipyrine  being  converted  into  the  periodide  of  its  hydriodide, 
CiiHioN.iO.  HI.  I.,,  and  the  excess  of  iodine  being  titrated  back  with 
sodium  thiosulphate,  or  gravimetrically  by  the  method  of  the  French 
Codex,  in  which  the  antipyrine  is  precipitated  and  weighed  as  the 
difficultly  soluble  iodo-antipyrine,  which  contains  70  per  cent,  of  iodine.^ 

Phenylhydrazine. 
CcH., .  NH  .  NH,.     Molec.  wt.  10808. 

Phenylhydrazine  is  a  colourless  or  pale  yellow,  slightly  refractive 
liquid,  which  boils  at  243°,  and  on  cooling  solidifies  in  monoclinic  plates 
which  melt  at  19".     Phenylhydrazine  forms  a  crystalline  hydrate  with 

'  For  other  identifj'ing  reactions,  cf.  Merck's  Reag.-Verz,^  1908,  p.  290;  also  G.  Lander  and 
H.  Winter,  Analyst,  1 91 3,  38,  97. 

2  Cf.  C.  Kippenberger,  Z.  anal.  Chem.,  1896,  35,  675  ;  /.  Soc.  Chem.  Ind.,  1896,  15,  266.  J. 
Bougault,/.  /'harm.  Chim.,  1900,  II,  97  ;  /.  Soc.  Chem.  hid..,  1900,  19,  269. 

^  Cf.  C.  Astre,/.  Pharm.  C/iim,,  1912,  6,  2ll  ;  /.  Soc,  Chem.  /«</.,  1912,  31,  898. 


PHENYL  HYDRAZINE  375 

water  (2CgH5.N2H3. +H2O),  which  melts  at  25°.  It  is  but  sparingly 
soluble  in  cold  water,  more  so  in  hot,  and  very  readily  in  alcohol  and 
ether.  It  reduces  Fehling's  solution  in  the  cold.  If  an  aqueous  or 
alcoholic  solution  of  phenylhydrazine  be  heated  for  a  short  time 
with  a  few  drops  of  an  aqueous  solution  of  trimethylamine,  and 
then  a  few  drops  of  a  solution  of  sodium  nitroprusside  added,  an 
intense  cherry  -  red  coloration  is  produced.  On  warming  5  c.c.  of 
a  solution  of  i  g.  of  phenylhydrazine  and  2  g.  of  sodium  acetate 
in  15  c.c.  of  water  and  1-5  g.  of  hydrochloric  acid  (sp.  gr.  M24) 
with  10  c.c.  of  grape  sugar  solution  (i  :  100)  in  a  boiling  water- 
bath,  fine  yellow  needles  of  phenyl  glucosazone  begin  to  separate  in 
about  ten  minutes ;  an  additional  separation  takes  place  on  further 
heating. 

Tests  for  Impurities. 

A  clear  solution  should  result  on  dissolving  2  g.  of  phenylhydrazine 
in  20  c.c.  of  5  per  cent,  acetic  acid. 

Quantitative  Estimation. 

A  method  for  the  quantitative  estimation  of  phenylhydrazine  has 
been  worked  out  by  H.  Causse.^  It  is  based  on  the  reduction  of  arsenic 
acid  by  means  of  phenylhydrazine  to  arsenious  acid  with  formation  of 
nitrogen  and  phenol,  according  to  the  following  equation  : — 

AsA+CfiHgNH.NHa  =  Ns  +  CeH^OH-f  AsgOg+H.O. 

The  estimation  is  carried  out  as  follows : — 0-2  g.  of  phenylhydrazine 
and  60  C.C.  of  arsenic  acid  solution  (125  g.  of  pure  arsenic  acid  are  dis- 
solved by  heating  on  the  water-bath  in  450  c.c.  of  water  and  1 50  c.c,  of 
pure,  concentrated  hydrochloric  acid  ;  when  cold,  the  solution  is  filtered, 
and  made  up  to  1000  c.c.  with  glacial  acetic  acid)  are  gently  heated  in 
a  round-bottomed  500  c.c.  flask,  fitted  with  upright  condenser,  until  the 
evolution  of  gas  has  subsided  ;  the  contents  of  the  flask  are  then  boiled 
for  about  forty  minutes.  When  cold,  200  c.c.  of  water  are  added,  and 
the  solution  made  faintly  alkaline  (until  phenolphthalein  just  turns 
pink)  with  a  solution  of  sodium  hydroxide  containing  200  g.  of  sodium 
hydroxide  to  the  litre.  The  solution  is  then  made  just  acid  with 
hydrochloric  acid,  60  c.c.  of  a  cold,  saturated  solution  of  sodium 
bicarbonate  added,  and  the  arsenious  acid  finally  titrated  with  A710 
iodine  solution,  i  c.c.  of  the  latter  corresponds  to  0-002702  g.  of 
p?ienylhydrazine. 

1  Comptes  rend.^  1897,  125,  112  \  J.  Soc,  Chem.  Ind.,  1898,  17,  76. 


376  ORGANIC  PREPARATIONS 

Phthalic  Acid. 

COOH(i) 
CgH^/  .     Molcc.  wt.  166-05. 

\COOH(2) 

Phthalic  acid  crystalHses  in  small,  colourless  plates  or  prisms  melting 
at  213''  and  soluble  in  200  parts  of  water,  10  parts  of  alcohol,  and  145 
parts  of  ether;  it  is  only  very  sparingly  soluble  in  chloroform,  and  is 
insoluble  in  benzene  and  in  petroleum  spirit.  On  heating  to  about  130°, 
it  is  gradually  converted  into  phthalic  anhydride  and  water. 

Phthalic  Anhydride. 

CO 
QH  /         >0.     Molec.  wt.  148-032. 

\co/ 

Phthalic  anhydride  crystallises  in  long,  colourless  needles  which  melt 

at  128°  and  boil  at  277°.     It  dissolves  in  boiling  water  forming  phthalic 

acid,  and   in  alcohol,  ether,  benzene,  and  chloroform,  whilst  it  is  only 

sparingly  soluble   in   petroleum  spirit.     The  anhydride  commences  to 

.  sublime  below  its  melting  point. 

A  dilute,  aqueous  solution  of  phthalic  acid  gives  a  white  precipitate 
(even  at  a  dilution  of  i  :  10,000)  with  lead  acetate,  the  precipitate  being 
readily  dissolved  by  nitric  acid,  but  only  soluble  with  difficulty  in  excess 
of  acetic  acid.  On  melting  phthalic  anhydride  with  resorcinol  in  a  test 
tube,  and  dissolving  the  cold  melt  in  alkali,  the  alkaline  solution,  when 
poured  into  a  large  volume  of  water,  produces  a  highly  fluorescent 
solution  due  to  the  formation  of  fluorescein. 

Tests  for  Impurities. 

Inorganic  Matter. — Not  more  than  0-5  mg.  of  residue  should  be  left 
on  igniting  i  g.  of  phthalic  acid. 

Hydrochloric  Acid. — Only  a  faint  opalescence  should  be  produced  on 
adding  silver  nitrate  solution  to  a  solution  of  i  g.  of  phthalic  acid  in 
25  C.C.  of  boiling  water. 

Chlorine  Componnds. — 0-5  g.  of  phthalic  acid  is  mixed  with  i  g.  of 
calcium  carbonate  free  from  chloride,  rroistened  with  water,  dried,  and 
ignited.  On  dissolving  the  ignited  residue  to  a  volume  of  20  c.c.  in 
nitric  acid  and  water,  and  adding  silver  nitrate  solution,  only  a  faint 
opalescent  turbidity  should  be  produced. 

Benzoic  Acid. —  i  g.  of  phthalic  acid  is  shaken  up  with  20  c.c.  of 
benzene  and  filtered.  No  residue  should  be  left  on  evaporating  the 
filtrate.     Since  the  anhydride  is  soluble  in  benzene  it  should  first  be 


PHTHALIC  ACID.     PYROGALLOL  377 

converted  into  the  acid  by  dissolving  in  hot  water,  evaporating  and 
drying  at  loo^. 

For  technical  purposes,  e.g.  in  the  colour  industry,  it  suffices  if  the 
anhydride  melts  at  128°,  is  soluble  in  benzene,  and  volatilises  without 
leaving  any  residue,  Dichlorophthalic  acid  and  tetrachlorophthalic  acid, 
used  in  the  preparation  of  eosin  dyes,  melt  at  i83°-i85°  and  250° 
respectively,  the  latter  formii.g  an  anhydride. 

1 :3  Phthalic  Acid  (Isophthalic  acid)  crystallises  in  long,  fine  needles 
which  melt  above  300",  and  dissolve  in  about  4000  parts  of  water,  but 
are  more  soluble  in  alcohol.  It  is  insoluble  in  benzene,  chloroform,  and 
petroleum  spirit. 

1 :4  Phthalic  Acid  (Terephthalic  acid)  crystallises  in  small,  needle- 
like crystals,  which  sublime  on  heating  without  melting.  It  is  insoluble 
in  benzene  and  petroleum  spirit,  and  but  very  sparingly  soluble  in 
water,  ether,  and  chloroform. 

Quantitative  Estimation. 

I  g.  of  phthalic  acid  or  anhydride  is  dissolved  in  20  c.c.  of  Nji 
sodium  hydroxide  and  20  c.c.  of  water,  and  then  titrated  with  Nji 
hydrochloric  acid,  i  c.c.  of  N/i  sodium  hydroxide,  used  in  neutralisa- 
tion, corresponds  to  0-08302  g.  of  phthalic  acid,  or  to  0-07402  g.  of 
phthalic  anhydride. 

Pyrogallol. 

CoH3(OH)3  [1:2:  3].     Molec.  wt.  126-05. 

Pyrogallol  crystallises  in  colourless,  glistening  needles  or  small 
plates  which  melt  at  131°.  It  dissolves  in  1-7  parts  of  water,  in  1-5  parts 
of  alcohol,  in  1-5  parts  of  ether,  and  sparingly  in  benzene,  chloroform, 
and  carbon  bisulphide.  The  aqueous  solution  reacts  faintly  acid.  An 
aqueous  solution  is  coloured  blue  by  a  freshly  prepared  solution 
of  ferrous  sulphate,  brownish-red  by  ferric  chloride,  and  is  blackened  by 
silver  nitrate  solution.^ 

Tests  for  Impurities. 

Inorganic  Matter. — No  appreciable  residue  should  be  left  on  igniting 
I  g,  of  pyrogallol. 

Gallic  Acid. — 2  g.  of  pyrogallol  should  dissolve  to  a  perfectly  clear 
solution  in  5  c.c.  of  ether  (sp.  gr.  0-72).  o-i  per  cent,  of  gallic  acid 
is  thus  readily  detected,  either  a  turbid  solution  being  produced  or  a 
small  amount  of  crystalline  residue  remaining  undissolved. 

^  For  identifying  and  colour  reactions,  cf.  Merck's  Reag.-Verz.^  1908,  p.  299. 


378  ORGANIC  PREPARATIONS 

Quinine. 

C20H24O2N2.     Molec.  \vt.  324-21. 

Pure  quinine  comes  into  commerce  chiefly  as  the  hydrate 
C.,oHo40.,N.,  +  3H.,0.  It  is  a  white,  crystalline,  bitter-tasting  powder 
which  readily  effloresces  in  the  air,  but  which  only  loses  its  water 
of  crystallisation  completely  by  prolonged  drying  at  100.  The  hydrate 
melts  at  57  . 

Anhydrous  quinine,  obtained  as  fine,  silky  needles  by  crystallisation 
from  dilute  alcohol,  melts  at  174-6.  It  is  tested  for  purity  in  the  same 
manner  as  quinine  sulphate,  being  first  converted  into  the  latter. 

The  free  base  may  be  estimated  volumetrically,  using  lacmoid  as 
indicator,  i  c.c.  of  A710  hydrochloric  acid  corresponds  to  0-03242  g. 
of  quinine  (anhydrous),  or  to  0-03783  g.  of  quinine  +  3H20.^ 

Quinine  Sulphate. 
(C2oH,,02N2)2 .  H.,SO,  +  8H.3O.     Molec.  wt.  890-64. 

The  sulphate  forms  fine  white  needles  with  a  bitter  taste,  and 
is  soluble  in  800  parts  of  water  at  15",  in  100  parts  of  alcohol,  in  40 
parts  of  glycerol,  and  is  practically  insoluble  in  chloroform  and  in 
ether;  it  dissolves  in  25  parts  of  boiling  water  and  in  6  parts  of  boiling 
alcohol. 

A  cold,  saturated  solution  of  quinine  sulphate  shows  no  fluorescence, 
but  does  so  on  the  addition  of  sulphuric  acid.  A  green  coloration  is 
produced  on  mixing  10  c.c.  of  an  aqueous  solution  with  2  c.c.  of  chlorine 
water  and  addins;  excess  of  ammonia.- 


't> 


Tests  for  Impiirities. 

Inorgmiic  and  Organic  Matter. — Not  more  than  0-5  mg.  of  ash  should 
remain  on  igniting  i  g.  of  quinine  sulphate.  The  salt  should  colour  but 
very  slightly  on  moistening  with  nitric  or  with  sulphuric  acid.  On 
dissolving  i  g.  of  quinine  sulphate  in  7  c.c.  of  a  mixture  of  2  vols,  of 
chloroform  and  i  vol.  of  absolute  alcohol  at  40'- 50^,  a  clear  solution 
should  result,  showing  no  turbidity  on  cooling. 

Acid  Quinine  Sulphate. — The  cold,  saturated,  aqueous  solution  should 
react  either  neutral  or  faintly  alkaline  with  litmus  paper. 

Quinine  Hydrochloride. — The  cold,  saturated,  aqueous  solution  should 
remain  unchanged  on  the  addition  of  silver  nitrate  solution. 

Salicylic  Acid. — Ferric  chloride  solution  should  not  produce  a  violet 
coloration  with  a  cold,  saturated,  aqueous  solution. 

1  Cf.  Z.  angew.  Chem.,  1903,  16,  449  and  468. 

2  For  identifying  reactions,  cf.  Merck's  Reag.-Verz.,  1908,  p.  291,  and  Z.  angev).  Chtm.,  1903, 

16,  477- 


QUININE  SULPHATE  379 

Foreign  allied  Alkaloids. — A  test  of  a  general  character  for  the 
detection  of  other  cirxhona  alkaloids  in  quinine,  known  as  the 
"ammonia  test,"  has  been  adopted  by  most  of  the  pharmacopoeias, 
other  than  the  British.  This  test  is  based  on  a  method  originally 
proposed  by  Kerner,^  and  is  carried  out  as  follows  : — 20  c.c.  of  water  are 
poured  on  to  2  g.  of  quinine  sulphate  completely  effloresced  at  40°-50°, 
the  mixture  frequently  shaken,  and  heated  for  half  an  hour  in  a  water- 
bath  at  6o°-65°.  It  is  then  cooled  to  15°  and  allowed  to  stand  at  this 
temperature,  with  frequent  shaking,  for  two  hours,  when  it  is  poured  on 
to  a  dry  piece  of  linen ;  as  much  liquid  as  possible  is  squeezed  out  of 
the  solid  matter,  and  the  liquid  so  obtained  filtered.  Ammonia  (at  15° 
and  of  sp.  gr.  0-96)  is  then  gradually  added  to  5  c.c.  of  the  filtrate  at  15° 
until  the  precipitate  at  first  produced  redissolves.  The  volume  of 
ammonia  that  should  be  required  for  this  purpose  varies  according 
to  the  different  foreign  pharmacopoeias ;  in  Germany,  for  example,  it 
is  fixed  at  4-0  c.c.  F.  Tutin,^  who  has  conducted  a  series  of  careful 
tests  on  this  reaction,  found  that  the  minimum  amount  of  10  per  cent, 
ammonia  that  will  yield  a  clear  solution  at  15°  with  5  c.c.  of  a  solution 
of  pure  quinine  sulphate,  saturated  at  15°,  is  4-4  c.c. ;  he  therefore  con- 
cludes that  it  is  impossible  to  meet  the  requirements  of  the  German 
Pharmacopoeia,  and  regards  a  minimum  of  6  c.c.  as  reasonable. 
This  test  is  also  misleading,  because  any  basicity  of  the  salt  will  have 
the  same  effect  as  impurities,  and,  further,  the  presence  of  small  quantities 
of  inorganic  salts  influences  the  result.  Tutin  accordingly  regards  the 
test  as  of  value  only  in  the  case  of  normal  quinine  sulphate ;  specific 
tests  for  cinchonidine  and  cinchonine  are,  in  his  opinion,  preferable  to 
the  "ammonia  test." 

Cinchonidine  and  CincJionitie The  following  test,  which  depends 

on  the  fact  that  both  cinchonidine  and  cinchonine  are  less  soluble 
than  quinine  in  ether,  is  prescribed  by  the  British  Pharmacopoeia : — 
4  g.  of  quinine  sulphate  are  dissolved  in  120  c.c.  of  boiling  water, 
and  the  solution  allowed  to  cool  down  with  frequent  stirring.  The 
separated  quinine  sulphate  is  then  filtered  off,  the  filtrate  evaporated 
down  to  10  C.C.,  poured  into  a  small,  stoppered  flask  and  shaken,  when 
cold,  with  10  c.c.  of  ether  and  5  c.c.  of  ammonia  (sp.  gr.  0-959).  After 
standing  for  twenty-four  hours  in  a  cool  place,  the  separated  crystals 
of  cinchonidine  and  of  cinchonine  together  with  some  quinine  are 
collected  on  a  weighed  filter  paper,  washed  with  a  little  ether,  and 
dried  at  100°.  Their  weight  should  not  exceed  o-i2  g.  F.  Tutin  ^ 
states  that  the  test  is  more  delicate  if  ether  of  sp.  gr.  0-720-0-722 
(Aether  purificatus)  be  used  for  the  test  instead  of  ether  of  sp.  gr. 
0735-' 

'  Arch.  Pharm.,  i88l,  l6,  l86.  2  Pharm.  J.,  1909,  83,  600.  ^  Ibid. 

*  Cf.  B.  H.  Paul,  Chem.  and  Drug.,  1904,  65,  428,  and  D.  Howard,  ibid.,  1904,  65,  475. 


380  ORGANIC  PREPARATIONS 

The  following  alternative  test  can  also  be  emplo}-ed  : — o-y  g.  of 
quinine  sulphate  is  treated  in  a  large  test  tube  with  20  drops  of  dilute 
hydrochloric  acid  and  7  c.c.  of  water,  then  7  c.c.  of  crystallisable  thio- 
phene-free  benzene  added,  and  the  mixture  heated  in  a  water-bath  to 
60° -70°.  After  adding  3  c.c.  of  ammonia,  the  mixture  is  well  shaken, 
poured  into  a  small  separating  funnel,  and  the  aqueous  layer  run  off 
after  it  has  completely  separated.  The  benzene  solution  is  allowed  to 
stand  for  about  half  an  hour  to  allow  the  quinine  to  crystallise  out, 
when  it  is  filtered  through  a  dry  filter  paper  and  the  filtrate  allowed  to 
stand  for  a  further  length  of  time  for  further  crystallisation  to  take 
place.  If  the  quinine  sulphate  under  examination  contains  i  per  cent, 
of  cinchonidine  it  is  possible  in  three  to  four  hours  to  recognise  feathery 
groups  of  small  needles  along  with  the  quinine  (rhombic  crystals)  which 
has  crystallised  out ;  it  is  advisable  to  use  a  lens  to  distinguish  the  two 
forms  of  crystals.  If  more  than  i  per  cent,  of  cinchonidine  be  present, 
the  separation  of  the  needles  is  more  rapid  and  abundant  (with  5  per 
cent,  in  about  half  an  hour),  whilst  with  less  than  i  per  cent,  the  separa- 
tion requires  several  days  with  slow  evaporation  of  the  solution.  To 
avoid  error  in  conclusions,  the  crystals  must  be  observed  and  recognised 
in  the  liquid,  since  crystals  are  formed  in  the  upper  parts  of  the  test 
tube  owing  to  the  evaporation  of  the  benzene.^ 

Quinidine. — The  following  test  is  that  prescribed  by  the  British 
Pharmacopoeia  : — i  g.  of  quinine  sulphate  is  dissolved  in  30  c.c.  of  boiling 
water,  allowed  to  cool,  and  filtered.  Potassium  iodide  solution  is  added 
to  the  filtrate,  and  to  avoid  the  separation  of  amorphous  hydriodides  a 
little  90  per  cent,  alcohol  is  also  added.  Either  no  crystalline  separa- 
tion of  quinidine  hydriodide,  or  only  a  very  small  separation,  should 
take  place.  In  the  latter  case  the  cr}'stals  are  collected  on  a  small 
filter  paper,  washed  with  a  little  water,  dried,  and  weighed.  The  weight 
corresponds  approximately  to  the  amount  of  quinidine  sulphate  in  i  g. 
of  quinine  sulphate. 

Water. — According  to  the  British  Pharmacopoeia,  2-5  g.  of  quinine 
sulphate  on  drying  at  100"  should  lose  0-38  g.  of  water.  Details  for  this 
estimation  are  given  below  under  quinine  hydrochloride. 

Quinine  Hydrochloride. 

C20H24O2N2 .  HCl-h2HoO.     Molec.  wt.  39671. 

Next  to  the  sulphate  this  is  the  most  important  and  most  used  salt 
of  quinine.  It  crystallises  in  white  needles  frequently  united  together 
in  tufts,  and  dissolves  in  34  parts  of  water  at  15"  and  in  3  parts  of 
alcohol.     Its  solutions  are  not  fluorescent. 

*   Wood  and  Barret,  C/iem,  News,  1883,  48,  3. 


QUININE  HYDROCHLORIDE  381 

Tests  for  Impurities. 

Inorganic  Matter. — This  test  is  the  same  as  in  the  case  of  the 
sulphate. 

Acid  Qiiinine  Hydrochloride. — The  same  test  as  in  the  case  of  the 
sulphate.  (The  solution  of  the  commercial  product  generally  reacts 
faintly  alkaline  with  litmus  paper.) 

Qimii?ie  S^dphate. — Barium  chloride  solution  should  only  produce  a 
very  faint   turbidity  with   an   aqueous   solution   of  the   hydrochloride 

(1:50). 

Barium  Chloride. — Sulphuric  acid  should  show  no  reaction  with  an 
aqueous  solution  (i  :  50). 

Water. — Quinine  hydrochloride,  on  drying  at  100°,  should  not  lose 
more  than  9-1  per  cent,  in  weight.  The  content  of  water  of  crystal- 
lisation in  quinine  hydrochloride  may  be  more  quickly  arrived  at 
volumetrically  in  the  following  manner: — To  100  c.c.  of  absolute 
alcohol  and  a  few  drops  of  a  i  per  cent,  aqueous  solution  of  Poirrier's 
blue  in  a  150  c.c.  glass-stoppered  flask,  N\i^  potassium  hydroxide  is 
added,  drop  by  drop,  until  the  blue  colour  of  the  solution  changes  to 
red,  and  until  on  shaking  in  the  closed  flask  there  is  no  return  to  the 
blue  colour,  i  g.  of  quinine  hydrochloride  is  then  added,  which  causes  a 
return  of  the  blue  colour.  On  adding  12 -6  c.c.  of  iV/5  potassium 
hydroxide,  the  solution  should  not  change  to  red  if  the  preparation  does 
not  contain  more  than  9  per  cent,  of  water.  If  necessary,  the  titration 
is  continued  until  a  red  coloration  is  produced,  in  order  to  determine 
how  much  the  salt  under  examination  has  effloresced.  After  each 
addition  of  potassium  hydroxide  the  flask  must  be  closed,  otherwise 
errors  may  arise  through  the  action  of  the  carbon  dioxide  in  the  air. 

Poirrier's  blue  is  a  very  sensitive  indicator  to  acids,  which  makes  it 
possible  to  estimate  the  mineral  acid  combined  with  quinine  by  titration 
with  alkali  in  the  same  way  as  if  it  were  a  free  acid.^  \ 

If  I  g.  of  quinine  sulphate  be  used  under  the  above  conditions,  a 
turbid  liquid  is  produced  in  which,  however,  the  changes  of  colour  may 
be  equally  well  recognised.  When  using  a  sulphate  containing  the 
correct  amount  of  water,  the  change  of  colour  should  not  be  produced 
with  less  than  11 -2  c.c.  of  Ay 5  potassium  hydroxide. 

Foreign  allied  Alkaloids. — 2  g.  of  quinine  hydrochloride  are  dissolved 
in  a  porcelain  dish  in  20  c.c.  of  water  at  60°,  i  g.  of  powdered  non- 
effloresced  sodium  sulphate  added,  and  the  mixture  well  ground  up 
together  with  a  pestle.  When  cold,  the  dish  is  placed  in  water  at  15° 
and  allowed  to  stand  at  this  temperature  for  half  an  hour,  when  the 
mixture  is  filtered  through  a  dry  7  cm.  filter  paper,  and  5  c.c.  of  the 
filtrate  tested  by  one  of  the  methods  given  for  the  sulphate. 

'  Cf.  Z.  angew.-Chem.,  IQOSi  16,469. 


382  ORGANIC  PREPARATIONS 

Other  quinine  salts  are  tested  in  a  similar  manner  to  the  sulphate 
or  hydrochloride,  and  must  be  treated  according  to  their  acid  or  neutral 
character,  and  the  acid  with  which  they  are  combined  ;  in  case  of 
necessity  they  may  be  converted  into  the  sulphate  or  hydrochloride. 

Resorcinol. 

OH(i) 
QH/  .     Molec.  wt.  110-05. 

^OH(3) 

Resorcinol  comes  into  commerce  in  either  a  crystallised  or  sublimed 
form.  It  crystallises  in  colourless  plates  or  prisms  possessing  a  faint, 
characteristic  smell.  It  melts  at  iio'"-iii°,  and  boils  at  276.  It 
dissolves  in  i  part  of  water,  075  parts  of  alcohol  (90  per  cent.),  readily 
in  ether  and  glycerol,  and  sparingly  in  benzene,  chloroform,  petroleum 
spirit,  and  carbon  bisulphide.  The  aqueous  solution  of  resorcinol  reacts 
acid  to  litmus  paper.  On  warming  o-i  g.  of  resorcinol  carefully  with 
0-2  g.  of  tartaric  acid  and  20  drops  of  sulphuric  acid,  a  deep  carmine-red 
solution  results.  The  aqueous  solution  is  coloured  violet  by  ferric 
chloride,  and  is  precipitated  by  basic  lead  acetate,  but  not  by  the  normal 
lead  acetate,^ 

Tests  for  Impurities. 

Inorganic  Matter. — No  appreciable  residue  should  remain  on  heating 
i-o  g.  of  resorcinol. 

Free  Acids. — Since  resorcinol  reacts  acid,  testing  with  litmus  paper 
as  a  test  for  free  acids,  such  as  salicylic  acid,  which  was  formerly  usual, 
is  useless.  Larger  quantities  of  acid  are,  therefore,  best  detected 
by  titration  with  A71  alkali.  If  i  g,  of  resorcinol  be  dissolved  in  10  c.c. 
of  alcohol  (about  85  per  cent,  by  weight),  and  a  few  drops  of  lacmoid 
solution  added,  a  red-coloured  solution  is  obtained,  which  should  be 
turned  a  violet-blue  on  the  addition  of  i  drop  of  A^/io  potassium 
hydroxide  solution. 

Di-Resorcinol. — This  impurity  is  only  found  in  sublimed  resorcinol. 
I  g.  of  resorcinol  should  dissolve  in  20  c.c.  of  water,  giving  a  perfectly 
clear  solution. 

Phenol. — It  should  not  be  possible  to  detect  a  smell  of  phenol  on 
warming  the  above  aqueous  solution. 

Quantitative  Estimation. 

This  is  carried  out  in  a  similar  manner  to  Koppeschaar's  -  method  of 
estimating  phenol.     The  aqueous  solution  of  resorcinol  (1-2  per  cent.) 

^   For  colour  reactions,  cf.  Merck's  Reag.-Verz.,  1908,  p.  299. 
-  C/.  Vol.  II.,  Part  II.,  p.  823. 


SACCHARIN  383 

is  treated  with  excess  of  standardised  bromine  water,  or,  better,  with  an 
acidified  solution  of  potassium  bromide  and  bromate,  the  excess  of 
bromine  being  determined  by  titration  with  Nji  sodium  thiosulphate 
after  the  addition  of  potassium  iodide.  Tribromoresorcinol  is  formed 
in  the  reaction  with  bromine,  which  is  difficultly  soluble  in  water.^ 


Saccharin. 

^&^/       ^NH  (I  :2).     Molec.  wt.  183-12. 

\so/ 

Pure  saccharin  (ortho-benzoyl  sulphone-imide)  comes  into  commerce 
as  a  white,  odourless,  crystalline  powder.  It  is  a  strong  acid  which 
decomposes  acetates  and  forms  well-defined  salts.  Saccharin  melts 
at  224°.  It  disolves  in  400  parts  of  water,  in  30  of  alcohol,  in  1900  of 
benzene,  and  in  120  of  ether,  and  is  also  readily  soluble  in  ammonia 
and  in  the  hydroxides  and  carbonates  of  the  alkalis.  It  crystallises 
in  small,  rhombic  leaves  from  water,  in  thick  prisms  from  alcohol  or 
acetic  acid,  in  monoclinic  crystals  from  acetone,  and  in  small,  hexagonal 
plates  from  ether.     It  sublihies  in  three-sided  plates. 

The  term  "gluside"  is  adopted  in  the  British  Pharmacopoeia  for 
saccharin.  The  sodium  salt  is  known  as  "  crystallose " ;  it  is  readily 
soluble  in  water,  but  only  sparingly  so  in  alcohol. 

On  evaporating  saccharin  down  to  dryness  on  the  water-bath  with 
nitric  acid  and  then  adding,  whilst  hot,  a  few  drops  of  water  or  of 
50  per  cent,  alcohol  and  a  small  piece  of  potassium  hydroxide,  blue  and 
red  streaks  of  colour  are  formed  on  rocking  the  dish. 

Tests  for  Imptirities. 

Inorganic  Matter, — No  appreciable  residue  should  remain  on 
ignition.  Pure  saccharin  gives  but  a  very  small  quantity  of  ash ; 
Langbein  found  the  following  percentages  of  ash  in  the  following 
brands : — Heyden  0-098  per  cent,  Fahlberg  o-o6  per  cent.,  Bayerl  0-063 
per  cent.,  and  Monnet  0-04  per  cent.^ 

Foreign  Organic  Matter. — Saccharin  should  not  char  on  heating,  and 
should  not  give  more  than  a  wine-yellow  coloration  when  dissolved  in 
twenty  times  its  weight  of  sulphuric  acid. 

Chlorobenzoic  Acid. — 0-5  g.  of  saccharin  is  moistened  with  water, 
mixed  with  i  g.  of  chloride-free  calcium  carbonate,  and  the  mixture 
dried  and  ignited.  The  ignited  residue  dissolved  in  water  and  nitric 
acid  and  made  up  to  20  c.c.  should  give  no  turbidity  of  silver  chloride 
on  adding  silver  nitrate  solution. 

'  C/:  C.  M.  Pence,/.  Ind.  Eng.  Chem.,  1911,  3,  820  ;  /.  Soc.  C/iem.  Ind.,  1911,  30,  1369. 
2  Z.  angew.  CJiem.,  1896,  9,  494. 


384  ORGANIC  PREPARATIONS 

Para-sulpJiauiido  Benzoic  Acid. — i  g.  of  saccharin  is  shaken  for  a  few 
minutes  with  70-80  g.  of  ether  at  15,  the  undissolved  residue  collected 
on  a  small  filter  paper  and  dried  at  lOo".  The  residue  should  not  melt 
above  224".  The  para-acid  melts  at  280  -283  ,  and  raises  the  melting 
point  of  the  above  residue,  since  it  is  almost  insoluble  in  ether,  and 
becomes  concentrated  in  the  residue,  practically  all  the  saccharin  being 
dissolved. 

Benzoic  Acid  afid  Salicylic  Acid. —  i  g.  of  saccharin  is  boiled  with 
20  c.c.  of  water,  allowed  to  cool,  and  filtered.  The  filtrate  should  neither 
be  rendered  turbid  nor  coloured  violet  by  ferric  chloride. 

ATannitol. — 0-5  g.  of  saccharin  is  dissolved  in  10  c.c.  of  water,  and 
5  c.c.  of  sodium  carbonate  solution  (i  :  5)  and  10  c.c.  of  copper  sulphate 
solution  (i  :  10)  added,  the  mixture  shaken,  and  filtered  after  a  few 
minutes ;  5  c.c.  of  sodium  hydroxide  solution  are  then  added  to  the 
filtrate,  whether  the  latter  has  become  turbid  subsequent  to  filtering  or 
not,  and  the  solution  heated  to  boiling.  A  colourless  solution  with  a 
brown  precipitate  should  result.  A  blue  solution  points  to  the  presence 
of  mannitol. 

Quantitative  Estimation. 

Since  the  saccharin  that  comes  into  commerce  contains  varying 
quantities  of  ortho-benzoyl  sulphone-imide,  it  is  best  to  estimate  the 
latter  quantitatively.  Commercially  saccharin  is  always  judged  by 
sweetness,  a  method  of  doubtful  value,  since  the  sensitiveness  of  indi- 
viduals to  the  taste  of  sweetness  does  or  may  vary.  Since  the 
sweetness  depends  on  the  content  of  sulphone-imide,  and  is  influenced 
by  the  content  of  the  para-acid  and  other  constituents  which  are  not 
sweet  but  on  the  other  hand  of  unpleasant  taste,  a  quantitative  estima- 
tion is  really  necessary  in  order  to  ascertain  the  purity  of  the 
preparation,  if  the  tests  given  above  are  insufficient. 

The  following  procedure  is  given  by  R.  Hefclmann  :  ^ — 10  g.  of 
saccharin  are  heated  in  a  boiling  water-bath  for  from  four  to  five  hours 
with  100  c.c.  of  73  per  cent,  sulphuric  acid,  with  frequent  shaking. 
Saccharin  is  thus  completely  converted  into  the  ammonium  salt  of 
sulpho-benzoic  acid,  whilst  the  para-acid  remains  practically  unchanged. 
The  decomposition  takes  place  in  two  stages  as  follows  : — 

/CO.  .COOH 

CgH/         >NH  +  H.,0  -  C,H  / 

^SO./  "  \SO.,.NH., 

/COOH  .COOH 

CoH  /  +H,0  =  C,H  / 

\SO2.NH.,  \SO,ONH, 

'  Pharm.  Zenlralh.y  35,  105  ;  cf.  also  Grtinhut,  Z.  anaL  Chan.,  1897,  36,  534. 


SACCHARIN.     SALICYLIC  ACID  385 

The  mixture  is  then  diluted  with  an  equal  volume  of  water,  allowed 
to  cool,  a  small  crystal  of  pure  para-acid  added,  and  then  allowed  to 
stand  for  twelve  hours.  The  para-acid  thus  separates  out  quantitatively 
(only  after  standing  for  from  two  to  three  days  if  present  in  very  small 
quantities)  ;  it  is  collected  in  a  Gooch  crucible  with  a  double  perforated 
bottom  and  asbestos  filter,  washed  with  small  quantities  of  cold  water 
until  the  washings  show  no  reaction  for  sulphuric  acid,  and  then  dried 
at  ioo°  till  constant.  The  weight  of  the  para-acid  obtained  is  somewhat 
less  than  it  should  be,  since  it  is  very  slightly  soluble  in  water.  The 
error  is  so  small,  however,  that  it  may  be  practically  ignored.  The 
para-acid  so  obtained  should  melt  between  270°-28o°. 

The  filtrate  from  the  para-acid  is  made  up  to  500  c.c.  in  a  graduated 
flask,  and  50  c.c.  of  the  solution  saturated  with  ignited  magnesia  and 
distilled,  the  ammonia  being  collected  in  7V/2  sulphuric  acid.  The 
quantity  of  acid  neutralised  by  the  ammonia  is  found  by  titrating  back 
with  NJ2  potassium  hydroxide,  and  from  it  the  nitrogen  content  in  the 
saccharin  may  be  calculated,  i  per  cent,  of  nitrogen  corresponds  to 
13-04  per  cent,  of  saccharin.  The  total  nitrogen  is  determined  by 
boiling  I  g.  of  saccharin  with  25  c.c.  of  concentrated  sulphuric  acid  and 
0-5  g.  of  mercury  in  a  Kjeldahl  flask  for  two  hours,  diluting  the  mixture 
in  a  litre  flask  with  250  c.c.  of  water,  and  after  adding  excess  of  nitrogen- 
free  sodium  or  potassium  hydroxide  solution  and  about  3  g.  of  pure 
zinc  dust,  the  ammonia  is  distilled  off  by  boiling  for  one  hour  and 
collected  in  20  c.c.  of  Nji  sulphuric  acid.  The  content  of  para-acid 
may  be  arrived  at  from  the  difference  between  the  two  nitrogen 
determinations.^ 

L.  Griinhut^has  called  attention  to  the  fact  that  many  brands  of 
saccharin  contain  small  quantities  of  ammonium  compounds  (he  found 
up  to  0-046  per  cent,  of  nitrogen  as  ammonia),  and  that  allowance  must 
be  made  in  such  cases  by  quantitatively  estimating  the  ammonium 
compounds  present. 

H.  Langbein  ^  has  shown  that  the  content  of  the  para-acid  in 
saccharin  may  be  readily  estimated  from  the  heat  of  combustion,  and 
states  that  the  results  given  by  this  method  are  very  good. 


Salicylic  Acid. 

OH(i) 
CgH^/  .     Molec.  wt.  138-05. 

\C00H(2) 

Salicylic  acid  comes  into  commerce  either  as  white,  odourless  needles 
or  as  a  powder.     It  melts  at   1 56^-1 57^  dissolves  in  about  445  parts  of 

1  Hefelmann,  Pharm.  Zeit.,  41,  379.  '^  Loc.  cil. 

^  Z.  angew.  C/iem.,  1 896,  9,  494. 
Ill  2  B 


386  ORGANIC  PREPARATIONS 

water  at  15',  in  15  parts  of  boiling  water,  in  2  parts  of  alcohol  or  ether, 
and  readily  in  acetone,  chloroform,  and  carbon  bisulphide.  It  is  also 
soluble  in  various  salt  solutions,  such  as  ammonium  acetate,  ammonium 
citrate,  sodium  phosphate,  borax,  etc.,  in  the  hydroxides  and  carbonates 
of  the  alkalis,  and  in  ammonium  hydroxide,  as  well  as  in  glycerol,  and 
in  fatt}'  and  essential  oils. 

The  aqueous  solution  of  salicylic  acid  gives  a  permanent  violet 
coloration  with  ferric  chloride  and  a  green  coloration  with  copper 
sulphate.  Free  mineral  acids  or  alkalis  prevent  or  influence  these 
colour  reactions.^ 

Tests  for  Impurities. 

Inorganic  Matter. — On  heating,  salicylic  acid  should  volatilise,  leaving 
but  a  very  small  quantity  of  residue;  the  residue  after  ignition  should 
not  amount  to  more  than  o-i  per  cent. 

Hydrochloric  Acid. — The  alcoholic  solution  (i  :  lo)  should  show  no 
reaction  on  adding  nitric  acid  and  silver  nitrate  solution. 

Foreign  Orga?tic  Alatter. — Salicylic  acid  should  not  char  on  heating. 
I  g.  of  salicylic  acid  should  dissolve  to  a  practically  colourless  solution 
in  5  c.c.  of  sulphuric  acid.  On  dissolving  0-5  g.  in  absolute  alcohol 
and  evaporating  off  the  latter,  a  perfectly  colourless,  crystalline  mass 
should  remain.  The  crystals  should  show  no  yellow  coloration  at  their 
points. 

Phenol  and  Salol. —  In  the  absence  of  salol,  5  g.  of  salicylic  acid 
should  dissolve  to  a  perfectly  colourless  solution  in  ICXD  c.c.  of  sodium 
carbonate  solution  (i  :  5).  This  solution  is  shaken  up  with  30  c.c.  of 
ether,  the  ether  layer  syphoned  off,  again  shaken  up  with  30  c.c.  of 
water,  and  the  ether  then  allowed  to  evaporate  off  on  a  clock-glass 
without  application  of  heat.  Any  residue  should  not  smell  of  phenol. 
It  is  dissolved  in  a  few  drops  of  alcohol  and  put  on  one  side  to  evaporate 
slowly,  when  salol  will  crystallise  out  and  may  be  recognised  by  its 
melting  point,  42^-43^  In  order  to  detect  traces  of  phenol,  0-25  g.  of 
salicylic  acid  are  rubbed  up  with  5  c.c.  of  water,  2  drops  of  a  2  per  cent, 
alcoholic  solution  of  furfural  added,  and  then  2-3  c.c.  of  concentrated 
sulphuric  acid  slowly  run  in  down  the  side  of  the  vessel.  Minute 
quantities  of  phenol  cause  first  a  yellow,  then  a  deep  blue  to  violet-blue 
coloration  to  be  produced  at  the  contact  surface  of  the  liquids.^ 

The   methods   for   detecting  the    following   possible    impurities    in 

'  For  identifying  reactions,  cf.  Merck's  Reag.-Verz.,  1908,  p.  300  ;  J.  M'Crea,  Analyst,  igir, 
36,  540;  H.  C.  Sherman  and  A.  Gross,  y.  /tut.  Bng.  CItem.,  IQUi  3i  492  ;  yi  Soc.  Cliem.  Jnd., 
1911.30,979;  E.  Barral,  Bull.  Soc.  Cliim.,  1912,  II,  417  ;y.  Soc.  Chem.  Ind.,  1912,  31,  457. 
For  reactions  to  distinguish  salicylic  acid  from  phenol  and  resorcinol,  cf.  Z.  anal.  Chem.,  1889, 
28,  712,  andy  Soc.  Chem.  hid.,  1908,  27,  I131. 

-  Carletti,  Pharm.  Zeil.,  1907,  52,  1013  ;   190S,  53,  192. 


SALICYLIC  ACID.     SALOL  387 

salicylic  acid  are  lengthy  and  complicated ;  reference  is  given  to  the 
original  publications  : — 

Cresotinic  acids,  p-hydroxy-benzoic  acid,  and  Jiydroxy-phthalic  acid} 
Homologues  of  salicylic  acid'^  and  impurities  in  salicylic  acid  used  Jor 
physiological  purposes? 

Quantitative  Estimation. 

I  g.  of  salicylic  acid,  dried  at  50^-60',  is  dissolved  in  90  per  cent, 
alcohol,  and  made  up  to  100  c.c.  10  c.c.  of  this  solution  is  titrated  to  a 
pink  colour  with  iV/io  potassium  hydroxide,  using  phenolphthalein  as 
indicator,  i  c.c.  of  A710  potassium  hydroxide  corresponds  to  0-01380  g. 
of  salicylic  acid,  or  i  g.  of  salicylic  acid  requires  72-4  c.c.  of  iV^/io 
potassium  hydroxide.  If  small  differences  are  found  in  the  titrations 
and  the  qualitative  examination  has  shown  inorganic  matter,  phenol, 
and  salol  to  be  absent,  this  points  to  a  content  of  homologous  acid  or 
of  cresotinic  acid,  in  which  case  they  should  be  specially  tested  for. 

According  to  J.  Messinger  and  G.  Vortmann,*  salicylic  acid  may  also 
be  estimated  iodometrically  even  in  presence  of  benzoic  acid.  This 
method  has  also  been  studied  by  J.  M.  VVilkie.^ 

Salol. 

OH(i) 
CgH  /  .     Molec.  wt.  214-08. 

\COOCeH,(2) 

Salol,  the  phenyl  ester  of  salicylic  acid,  crystallises  in  colourless, 
rhombic  plates,  possessing  a  faint  aromatic  odour.  It  melts  at  42°-43°, 
dissolves  in  10  parts  of  alcohol  and  0-3  parts  of  ether,  but  is  practically 
insoluble  in  water. 

The  alcoholic  solution  of  salol  gives  a  violet  coloration  with  ferric 
chloride  solution.  If  0-5  g.  of  salol  be  dissolved  in  hot  sodium  hydroxide 
solution  and  an  excess  of  hydrochloric  acid  added,  salicylic  acid  separates 
out  and  the  solution  smells  of  phenol. 

Tests  for  Impurities. 

Free  Acid. — On  sprinkling  powdered  salol  on  blue  litmus  paper 
moistened  with  water,  the  paper  should  not  be  reddened. 

Salicylic  Acid. — A  solution  of  o-i  g.  of  salol  in  5  c.c.  of  ether  is 
poured  over  some  10  per  cent,  ferrous  sulphate  solution  in  a  test  tube. 
If  traces  of  salicylic  acid  be  present,  a  violet  ring  is  produced  in  a  short 
time  at  the  contact  surface  of  the  two  liquids. 

Foreign    Organic    and    Inorganic    Matter,    such    as    salicylic    acid, 

1  Z.  anaK  Chem.,   1890,  29,  476.     ^  Pharm.  Zentra!>'i.,  29,  635       ^  Ibid.,  32,  92. 
*  Ber.,  1890,  23,  2755  ;  /.  Soc.  CAem.  hid.,   1890,  9,  1070. 
^  J.  Soc.  Chem,  hid.,   1911,  30,  398. 


388  ORGANIC  PREPARATIONS 

sodium  phenate,  sodium  salicylate,  sodium  chloride,  and  sodium  sulphate 
or  phosphate.  Not  more  than  0-5  mg.  of  residue  should  remain  on 
igniting  0-5  g.  of  salol. 

On  shaking  2  g.  of  salol  with  100  c.c.  of  water  and  filtering,  the 
filtrate  should  show  no  reaction  with  either  dilute  ferric  chloride  solution, 
silver  nitrate  solution,  or  barium  chloride  solution. 

Santonine. 
CjjHjgOg.     Molec.  wt.  246-14. 

Santonine  crystallises  in  small,  colourless,  odourless,  glistening, 
rhombic  plates,  possessing  a  bitter  taste  and  melting  at  170°.  It 
dissolves  in  about  5000  parts  of  water  at  15  ,  in  250  parts  of  boiling 
water,  in  44  parts  of  alcohol  at  15",  in  3  parts  of  boiling  alcohol,  in  4 
parts  of  chloroform,  in  125  parts  of  ether,  in  concentrated  acids,  in  fatty 
and  essential  oils,  in  the  hydroxides  and  carbonates  of  the  alkalis,  and  is 
practically  insoluble  in  petroleum  spirit. 

No  coloration  should  be  produced  on  shaking  up  o-i  g.  of  santonine 
with  a  cold  mixture  of  10  c.c.  of  sulphuric  acid  and  10  c.c,  of  water ;  on 
heating  this  mixture  nearly  to  boiling  and  then  adding  several  drops  of 
ferric  chloride,  a  violet  coloration  is  produced.^ 

Tests  for  Impurities. 

Inorgatiic  Matter. — Not  more  than  0-5  mg.  of  residue  should  remain 
on  igniting  i  g.  of  santonine. 

Orga7iic  Impurities. — Santonine  should  not  be  immediately  coloured 
on  moistening  with  either  sulphuric  acid  or  with  nitric  acid. 

Free  Acids. — A  hot  solution  of  i  g.  of  santonine  in  10  c.c.  of  alcohol 
should  react  neutral. 

Citric  acid,  which  is  sometimes  found  in  santonine  as  an  adulterant, 
is  tested  for  as  follows : — If  by  the  foregoing  test  the  presence  of  an 
acid  is  indicated,  then  0-2  g.  of  the  sample  are  placed  on  a  watch-glass 
in  a  drying  oven  for  a  quarter  of  an  hour,  at  a  constant  temperature 
of  115'.  If  the  santonine  is  adulterated  with  citric  acid  a  completely 
molten,  yellow-coloured  mass  will  result.- 

Strychnine. 

C21H22O2N2.     Molec.  wt.  334-20. 

Strychnine  comes  on  to  the  market  as  a  white,  crystalline  powder  or 
in  colourless,  rhombic  crystals  which  melt  at  266'.  It  dissolves  in  6600 
parts  of  cold,  and  in  2500  parts  of  boiling  water,  in   160  parts  of  cold, 

^  For  identifying  reactions,  cf.  Merck's  Reag.-Verz.,  1908,  p.  3C0. 
-  Boll,  cliim.fartn.y  I908,  p.  7. 


STRYCHNINE  389 

and  in  12  parts  of  boiling  90  per  cent,  alcohol,  in  6  parts  of  chloroform, 
and  sparingly  in  ether,  benzene,  amyl  alcohol,  and  carbon  bisulphide  ;  it 
is  practically  insoluble  in  absolute  ether  and  in  absolute  alcohol.  It 
chars  on  burning.^ 

The  tests  are  the  same  as  for  strychnine  nitrate. 

Stiychnine  Nitrate. 
C21H00O.2N2.  HNO3.     Molec.  vvt.  397-21. 

Strychnine  nitrate  crystallises  in  colourless  and  odourless  needles 
possessing  a  very  bitter  taste.  It  dissolves  in  90  parts  of  water,  in  70 
parts  of  90  per  cent  alcohol,  and  is  practically  insoluble  in  ether, 
chloroform,  and  carbon  bisulphide. 

On  adding  potassium  bichromate  solution  to  an  aqueous  solution  of 
strychnine  nitrate,  reddish -yellow  crystals  separate  out,  which,  when 
added  to  sulphuric  acid,  become  transitorily  coloured  a  blue-violet. 

Tests  for  Impurities. 

Inorganic  Matter. — No  residue  should  remain  on  igniting  i  g.  of 
strychnine  nitrate. 

Chloride  and  Sulphate. — The  aqueous  solution  (i  :  100)  should  show 
no  reaction  with  either  silver  nitrate  or  with  barium  chloride  solution. 

Brucine. — On  being  rubbed  up  with  nitric  acid,  strychnine  nitrate 
should  be  coloured  yellow  but  not  red. 

Organic  hnpnrities. — Strychnine  nitrate  should  dissolve  to  a  colour- 
less solution  in  sulphuric  acid,  and  without  charring. 

Quantitative  Estimation. 

Strychnine  nitrate  may  be  estimated  volumetrically  under  the  con- 
ditions given  for  quinine  hydrochloride  (p.  381).  i  c.c.  of  iV/5  potassium 
hydroxide  corresponds  to  007944  g-  of  strychnine  nitrate. 

The  free  base  may  be  estimated  volumetrically  in  the  same  way 
as  morphine  (p.  365),  or  also  in  alcoholic  solution,  using  lacmoid 
as  indicator.  1  c.c.  of  A^io  hydrochloric  acid  is  =  0-03342  g.  of 
strychnine. 

Sulphanilic  Acid. 

NH^CO 
CgH/  +2H2O.     Molec.  wt.  209-17. 

\S020H(4) 

Sulphanilic  acid  crystallises  in  colourless,  needle-like  crystals,  pos- 
sessing no  definite  melting  point,  but  which  char  on  heating  to  280''- 

^  For  identifying  reactions,  cf.  Merck's  Reag.-Verz.,  1 908,  p.  301. 


390  ORGANIC  PREPARATIONS 

300'.     It  is  only;  sparingly  soluble  in  cold  water  (in  about  160  parts), 
but  more   readily  in  hot  water ;   it  is  insoluble   in   alcohol,  ether,  and 

benzene. 

If  a  few  small  crystals  of  sulphanilic  acid  be  dissolved  in  50  c.c.  of 
water,  and  an  equal  quantity  of  a-naphthylamine  sulphate  added,  the 
addition  of  a  drop. of  an  aqueous  solution  of  sodium  nitrate  produces  a 
cherry-red  coloration  which  quickly  changes  to  yellowish  -  red  with 
separation  of  a  brownish-red  precipitate. 

Tests  for  Impurities. 

Inorganic  Matter. — No  appreciable  residue  should  remain  on  igniting 
i-o  g.  of  sulphanilic  acid. 

Sulphjiric  Acid  (^Aniline  Sulphate). — A  solution  of  i  g.  of  sulphanilic 
acid  in  25  c.c.  of  boiling  water  should  show  no  change  on  adding  a  few 
drops  of  barium  chloride  solution. 

Hydrochloric  Acid  {^Aniline  Hydrochloride). — On  shaking  up  i  g.  of 
sulphanilic  acid  with  20  c.c.  of  water  and  filtering,  the  filtrate  should,  at 
most,  only  give  a  faint  opalescence  on  adding  a  few  drops  of  nitric  acid 
and  silver  nitrate  solution. 

Quantitative  Estimation. 

I  g.  of  sulphanilic  acid  is  dissolved  in  10  c.c.  of  N\\  sodium 
hydroxide  and  some  water,  and  titrated  with  N\i  hydrochloric  acid, 
using  phenolphthalein  as  indicator,  i  c.c.  of  the  A71  sodium  hydroxide 
used  in  neutralisation  corresponds  to  0-2092  g.  of  sulphanilic  acid. 
The  titration  of  sulphanilic  acid  with  sodium  nitrite  is  more  reliable ; 
this,  together  with  other  methods  of  estimation,  is  described  in  the 
section  on  "Organic  Dyes,"  Vol.  II.,  Part  II.,  pp.  884-5.  It  is  to  be 
borne  in  mind  that  sulphanilic  acid  efifloresces  readily,  and  that,  in 
consequence,  high  results  may  be  obtained. 

Sulphonal. 

"^C^       "   "    ".     Molec.  wt.  228-27. 
CH3  SO2C2H5 

Sulphonal  crystallises  in  colourless,  tasteless,  and  odourless  prisms 
which  melt  at  125'-! 26'  and  boil  at  about  300°  with  slight  decomposi- 
tion. It  dissolves  in  15  parts  of  boiling  water  and  in  500  parts  of 
water  at  15',  in  2  parts  of  boiling  alcohol  and  in  65  parts  at  15',  and 
in  about  135  parts  of  ether.  The  solutions  of  sulphonal  react  neutral. 
On  heating  sulphonal  with  powdered  charcoal,  a  smell  of  mercaptan  is 
evolved. 


SULPHONAL.     TANNIN  391 

Tests  for  Impurities. 

Inorganic  Matter. — Not  more  than  0-5  mg.  of  residue  should  remain 
on  igniting  0-5  g.  of  sulphonal. 

Fj'ce  Acids. — Powdered  sulphonal  placed  on  to  blue  litmus  paper 
moistened  with  water  should  not  redden  the  paper. 

Sulphuric  Acid  and  HydrocJiloric  Acid. — i  g.  of  sulphonal  is  dissolved 
in  50  c.c.  of  boiling  water,  the  solution  allowed  to  cool  and  then  filtered. 
Barium  chloride  solution  is  added  to  one-half  of  the  filtrate,  and  silver 
nitrate  solution  to  the  other  half.  In  neither  case  should  a  turbidity 
or  change  be  produced. 

Foreign  Organic  Matter. — i  g.  of  sulphonal  should  not  become 
coloured  on  pouring  10  c.c.  of  sulphuric  acid  over  it. 

Mercaptol  {{QW^.fi{^Q..^^)^}  and  Oxidisable  Matter. — No  garlic-like 
odour  should  be  produced  on  boiling  i  g.  of  sulphonal  with  50  c.c.  of 
water.  After  cooling  and  filtering  this  solution,  10  c.c.  are  taken  and 
one  drop  of  potassium  permanganate  solution  (i  :  1000)  added.  The 
colour  of  the  permanganate  should  not  be  immediately  discharged. 

Note. — To  detect  sulphonal  in  trional  and  tetronal,  use  is  made  of 
the  differences  in  their' solubility  in  ether;  10  c.c.  of  ether  at  15" 
dissolve  about  0-07  g.  of  sulphonal,  0-5  g.  of  trional,  and  i  g.  of  tetronal.^ 
The  undissolved  residue  is  detected  as  sulphonal  by  its  reactions  and 
melting  point. 

Tannin  (Tannic  Acid). 
C14H10O9  +  H.O.     Molec.  wt.  358-11. 

Tannin  comes  into  commerce  as  a  yellow  amorphous  powder,  or  as 
"crystalline  tannin"  or  "needle  tannin."  It  should  possess  only  a  faint 
smell  and  should  dissolve  to  form  perfectly  clear  solutions  in  water  and 
in  alcohol  (about  85  per  cent,  by  weight).  It  is  soluble  in  i  part  of 
water,  2  parts  of  alcohol,  8  parts  of  gl)cerol,  and  in  ethyl  acetate ;  it 
dissolves  sparingly  in  ether  (according  to  its  content  of  alcohol),  and  is 
practically  insoluble  in  chloroform,  petroleum  spirit,  benzene,  and 
carbon  bisulphide.  Alcoholic  and  aqueous  solutions  of  tannin  are 
dextrorotatory. 

The  aqueous  solution  of  tannic  acid  gives  a  blue-black  precipitate 
with  ferric  chloride,  the  precipitate  dissolving  on  addition  of  sulphuric 
acid.  Dilute  solutions  only  give  a  blue-black  coloration.  Tannin  pre- 
cipitates solutions  of  tartar  emetic,  alkaloids,  albumin,  and  glue.- 
Reactions  distinguishing  gallic  from  tannic  acid  are  described  under 
gallic  acid  (p.  353). 

1  E.  GabuttiiT".  Pharm.  Ckim.,  1907,  25.  183  ;  /.  Soc.  Chem.  hid.,  1907,  26,  636. 
"^  For  identifying  reactions  of  tannin,  cf.  Merck's  Reag.-Verz.,  1908,  p.  294. 


392  ORGANIC  PREPARATIONS 

Tests  for  Impvirities. 

Inorgonic  Matter  {Zinc). — Not  more  than  5  mg.  of  residue  should 
remain  on  igniting  4  g.  of  tannin.  The  residue,  when  dissolved  in  2  c.c. 
of  acetic  acid  and  diluted  with  8  c.c.  of  water,  should  give  not  more 
than  a  faint  opalescent  turbidity  on  adding  sulphuretted  hydrogen 
water. 

Sugar  and  Dextrin. — On  mixing  10  c.c.  of  a  tannin  solution  (1:5) 
with  10  c.c.  of  alcohol  (about  85  per  cent,  by  weight)  the  solution  should 
remain  clear  for  half  an  hour;  no  turbidity  should  be  produced  on  the 
further  addition  of  5  c.c.  of  ether. 

Gallic  Acid. — Even  the  purest  tannin  contains  traces  of  gallic  acid, 
which  may  be  recognised  by  the  red  coloration  produced  on  treating  a 
solution  of  tannin  with  potassium  cyanide  solution.  Larger  quantities 
of  gallic  acid  may  be  estimated  by  the  method  given  under  gallic  acid 

(P-  354)- 

Water. — On  drying  i  g.  of  tannin  at  100  till  constant,  the  loss  of 
weight  should  not  exceed  12  per  cent. 

Quantitative  Estimation. 

The  quantitative  estimation  of  tannin  may  be  carried  out  by  the 
methods  described  in  the  section  on  "  Vegetable  Tanning  Materials," 
this  Vol.,  pp.  452  et  seq. 

Theobromine. 

C3H,(CH3)o0.3N,.     Molec.  wt.  i8o-io. 

Theobromine  is  a  white,  crystalline  powder  without  smell,  and 
possessing  a  bitter  taste.  At  about  290°  most  of  it  sublimes  undecom- 
posed,  without  previously  melting.  It  dissolves  in  about  1600  parts  of 
cold,  and  in  150  parts  of  boiling  water,  in  about  4000  parts  of  cold,  and 
400  parts  of  boiling  absolute  alcohol,  and  in  100  parts  of  boiling 
chloroform.  The  aqueous  solution  reacts  neutral.  Theobromine 
dissolves  both  in  acids  and  in  dilute  alkalis. 

On  evaporating  a  solution  of  theobromine  on  the  water-bath  with 
chlorine  water,  a  reddish -yellow  residue  is  obtained  which  becomes 
coloured  purple-red  on  adding  a  drop  of  ammonia.  C.  Gerard  ^  gives 
the  following  reaction  for  distinguishing  theobromine  from  caffeine  : — 
I  c.c.  of  a  10  per  cent,  silver  nitrate  solution  is  added  to  a  mixture  of 
0-05  g.  of  theobromine,  3  c.c.  of  water,  and  6  c.c.  of  sodium  hydroxide 
solution,  and  after  heating  to  60'  the  resulting  clear  solution  is  allowed 
to  cool  ;  when  cold,  the  mixture  solidifies  to  a  transparent  jelly. 
Caffeine  does  not  give  this  reaction. 

ly.  Pharm,  Chim.,  1906,  23,  476  ;  /.  C/iem.  Soc.  Abstr.,  1906,  90,  507. 


THEOBROMINE  393 

Tests  for  Impurities. 

Theobromine  should  dissolve  to  form  colourless  solutions  in  sulphuric 
acid,  in  nitric  acid,  and  in  ammonia.  The  cold,  saturated,  aqueous 
solution  should  not  be  precipitated  by  iodine  solution. 

Caffeine. — If  o-i  g.  of  theobromine  be  repeatedly  shaken  during  one 
hour  with  lo  c.c.  of  chloroform  and  then  filtered,  3  c.c.  of  the  filtrate 
should  not  leave  more  than  o-ooi  g.  of  residue  when  evaporated  on 
the  water-bath. 

Water  and  Inorganic  Impurities. — i  g.  of  theobromine  should  not 
lose  appreciably  in  weight  on  drying  at  100'',  and  should  volatilise  on 
heating  without  leaving  an  appreciable  residue  (0-5  mg.). 

In  medicine,  in  place  of  pure  theobromine,  the  double  salts 
theobromine-sodium  acetate,  theobromine-sodium  benzoate,  and 
theobromine-sodium  salicylate  are  mostly  used.  These  preparations, 
of  which  the  last-named  is  the  most  important,  are  very  soluble  in 
water,  but  the  solutions  are  rendered  turbid  by  the  action  of  the  carbon 
dioxide  in  the  air,  since  acids  cause  a  separation  of  free  theobromine. 

Theobromine-Sodium  Salicylate. 

This  is  a  double  salt  of  theobromine  and  sodium  salicylate  with 
sodium  hydroxide,  having  the  composition  : — 

C7H7Na02N4 .  HP  .  C6H,(OH)(COONa) 

and  containing  approximately  45  per  cent,  of  theobromine.  It  forms 
a  white,  odourless  powder,  possessing  a  sweet,  and  at  the  same  time 
somewhat  alkaline  taste,  and  dissolves  in  its  own  weight  of  water.  The 
aqueous  solution  is  alkaline  to  litmus  paper,  and  gives  a  violet  coloration 
with  ferric  chloride  solution.  Hydrochloric  acid  precipitates  salicylic 
acid  from  the  aqueous  solution,  and  also  after  some  time  theobromine, 
as  a  white  precipitate  which  is  completely  redissolved  by  sodium 
hydroxide,  but  not  by  ammonia. 

Tests  for  Impurities. 

Sodium  Carbonate  and  Decomposition  Products. — Theobromine-sodium 
salicylate  should  dissolve  in  sulphuric  acid  without  effervescence,  and 
to  a  colourless  solution. 

Caffeine. — On  shaking  up  a  solution  of  i  g.  of  theobromine-sodium 
salicylate  in  10  c.c.  of  sodium  hydroxide  solution  with  10  c.c.  of 
chloroform,  not  more  than  0-005  g-  o^  residue  should  remain  on  evapora- 
tion of  the  chloroform  extract. 

Water. — The  preparation  should  not  lose  more  than  10  per  cent. 
in  weight  on  drying  for  one  hour  at  ioo\ 


394  ORGANIC  PREPARATIONS 

Quantitative   Estimation. 

Free  Sodium  Hydroxide. — If  i  g.  of  the  anhydrous  salt  or  a 
correspondingly  larger  quantity  of  the  hydrated  salt  be  dissolved  in 
lOO  c.c.  of  previously  boiled  water,  the  solution,  after  the  addition  of 
a  few  drops  of  phenolphthalein,  should  not  require  more  than  2-9  c.c. 
of  iV/i  acid  for  neutralisation. 

Combined  Sodium  Hydroxide. —  i  g.  of  the  salt,  dissolved  in  400  c.c. 
of  water,  should  not  require  more  than  2-9  c.c.  of  iV/i  acid  for 
neutralisation,  using  methyl  orange  as  indicator. 

Sodium  Salicylate. —  i  g.  of  the  anhydrous  salt  is  dissolved  in  water, 
acidified  with  3  c.c.  of  dilute  sulphuric  acid,  and  the  salicylic  acid 
completely  extracted  with  ether.  The  residue  obtained  on  evaporation 
of  the  ethereal  extract,  when  dissolved  in  alcohol  and  some  water, 
should  require  26-5-to  27-5  c.c.  of  iV/io  sodium  hydroxide  for  neutralisa- 
tion, using  phenolphthalein  as  indicator.  This  volume  of  iV/iO  sodium 
hydroxide  corresponds  to  42-44  per  cent,  of  sodium  salicylate.^ 

Theobromine. — The  following  method,  due  to  E.  Anneler,-  yields 
results  which  are  accurate  to  within  o-i  per  cent. : — i  g.  of  theobromine- 
sodium  salicylate  is  dissolved  in  about  10  c.c.  of  water  in  a  small 
separating  funnel,  the  theobromine  and  salicylic  acid  precipitated  by 
adding  3  c.c.  of  hydrochloric  acid  (10  per  cent.),  and  after  adding  a  drop 
of  phenolphthalein  solution  and  concentrated  barium  hydroxide  solution 
(till  red),  the  solution  is  extracted  three  times  successively  with  a  20 
per  cent,  solution  of  phenol  in  chloroform.  The  chloroform  and  phenol 
are  then  evaporated  off  on  the  water  -  bath,  when  a  residue  of  pure 
theobromine  is  left,  which  is  weighed. 

The  method  described  by  O.  Frey,^  in  which  the  theobromine  is 
precipitated  from  an  acid  solution  by  means  of  ammonia,  )-ields  only 
comparative  results,  as  the  separation  of  the  theobromine  is  incomplete. 

Thymol. 
/CH3(i) 
CgHg— 0H(3) .     Molec.  wt.  1 50- 1 1. 

^C3H,(4) 

Thymol  forms  colourless,  hexagonal  crystals  which  have  a  th}'me- 
like  smell  and  an  aromatic  taste.  It  melts  at  50-51'',  and  boils  at  228'- 
230  .  It  sinks  in  water,  since  in  the  solid  state  it  has  a  sp.  gr. 
of  1-028^  but  is  lighter  than  water  when  melted.  Thymol  dissolves 
readily  in  alcohol,  ether,  chloroform,  carbon  bisulphide,  and  petroleum 
spirit,  as  well  as  in   sodium   hydroxide   solution ;  it  is  only  sparingly 

'  Cf.  O.  Frey,  Z.  d.  Oesterr.  Apoth.-Ver.^  1909.  47.  433  ;  J-  Soc.  Chem.  ImL,  1909,  28,  1166. 
2  Pharm.  Zeit.,  1910,  55,  205.  3  /^^  f,/ 


THYMOL.     VANILLIN  395 

soluble  in  water  (i  :  iioo).  On  dissolving  a  small  crystal  of  thymol 
in  hot  potassium  hydroxide  solution  and  adding  a  few  drops  of 
chloroform,  the  mixture  assumes  a  violet  coloration  on  shaking.  If  i  g. 
of  thymol  be  dissolved  in  4  g.  of  sulphuric  acid,  and  this  solution  after 
being  gently  warmed  for  five  minutes  be  poured  into  50  c.c.  of  water, 
and  then  lead  carbonate  added  in  excess  and  the  mixture  allowed  to 
stand  for  half  an  hour  at  about  40^  with  frequent  shaking,  on  filtering, 
the  filtrate  gives  a  violet  coloration  on  the  addition  of  ferric  chloride. 
Thymol  turns  a  rose-red  colour  on  heating  with  sulphuric  acid  to  about 
60^  and  is  converted  into  thymol  sulphonic  acid.  A  bluish -green 
coloration  is  produced  by  dissolving  a  small  crystal  of  thymol  in  i  c.c. 
of  glacial  acetic  acid  and  then  adding  6  drops  of  sulphuric  acid  and  i 
drop  of  nitric  acid.^ 

Tests  for  Impurities. 

Inorganic  Matter.— ^o  appreciable  residue  should  remain  on  igniting 
I  g.  of  thymol. 

Free  Adds. — Neither  an  aqueous  nor  alcoholic  solution  of  thymol 
should  redden  blue  litmus  paper. 

PJmiol. — On  adding  bromine  water  to  the  aqueous  solution  (i  :  1000), 
only  a  milky  turbidity  should  be  produced,  and  no  crystalline  precipi- 
tate. The  same  solution  should  not  give  a  violet  coloration  with  ferric 
chloride. 

Quantitative  Estimation. 

J.  Messinger  and  G.  Vortmann  2  give  the  following  method,  which  is 
both  rapid  and  convenient: — 2-5  g.  of  thymol  are  dissolved  in  25  c.c.  of 
sodium  hydroxide  solution  (sp.  gr.  1-17),  and  the  solution  made  up  with 
water  to  250  c.c.  25  c.c.  of  this  solution  are  transferred  to  a  250  c.c. 
measuring  flask,  and  100  c.c.  oS.  N\io  iodine  solution  added,  whereby  a 
brownish -red  precipitate  is  produced.  After  acidifying  with  dilute 
sulphuric  acid  the  flask  is  filled  up  to  the  mark,  the  contents  filtered, 
and  the  excess  of  iodine  titrated  with  N\\o  sodium  thiosulphate.  From 
the  number  of  cubic  centimetres  of  iodine  solution  used,  the  quantity 
of  iodine  used  for  i  g.  of  thymol  is  calculated,  and  this  figure,  multi- 
plied by  29-561,  gives  the  percentage  content  of  thymol. 

Vanillin. 

XOH(i) 

CgHg— OCH3(3).     Molec.  wt.  15206. 

^0H(4) 
Artificially  prepared  vanillin  is  similar  in  all  its  properties  to  that 

1  For  other  identifying  reactions,  cf.  Merck's  Reag.-Verz.,  1908,  p.  301. 

-  Ber.,   1890,  23,  2753  ;  /  Soc.   Cfiem.  Ind.,  1890,  Q,   1070  ;  J.  prakt.  Chevu,  1900,  61,  237  ; 
J.  Soc.  Chem.  Ind.,  1900,  19,  568. 


396  ORGANIC  PREPARATIONS 

obtained  from  the  vanilla  bean.  It  comes  into  commerce  as  colourless 
or  slightly  yellow  needles  which  possess  a  vanilla-like  smell.  It  melts, 
when  quite  pure,  at  83,"  and  boils  at  285^  Vanillin  dissolves  in  100 
parts  of  water  at  15'  and  in  20  parts  of  boiling  water,  and  readily  in 
alcohol,  ether,  chloroform,  and  carbon  bisulphide.  The  cold,  saturated, 
aqueous  solution  gives  a  violet  coloration  with  ferric  chloride.  A 
brownish  coloration  is  produced  on  warming  this  mixture,  and  fine 
needles  (dehydrodivanillin)  separate  out.  A  deep  red  coloration  is 
produced  on  adding  10-15  c.c  of  concentrated  hydrochloric  acid  (sp.  gr. 
1-19)  to  a  solution  of  o-i  g.  of  vanillin  and  0-2  g.  of  pyrogallol  in  5  c.c. 
of  alcohol.^ 

Tests  for  Impiirities. 

Inorganic  Matter. — Not  more  than  0-5  mg.  of  residue  should  remain 
on  igniting  i  g.  of  vanillin. 

Foreign  Organic  Matter  {Sttgar,  Tarry  Substances). — o-i  g.  of 
vanillin  should  dissolve  in  20  c.c.  of  sulphuric  acid  to  a  pale  yellow 
solution  ;  no  browning  or  charring  should  take  place. 

Coumarin  may  be  readily  detected  in  vanillin  by  fusing  with  potas- 
sium hydroxide,  salicylic  acid  and  acetic  acid  being  produced,  which 
may  be  easily  identified  ;  vanillin  yields  protocatechuic  acid. 

\V.  Hess  and  A.  Prescott-  detect  coumarin  by  passing  dry  ammonia 
gas  through  an  ethereal  solution  of  vanillin,  whereby  the  aldehyde- 
ammonia  compound  of  vanillin  is  separated.  On  shaking  with 
ammonium  hydroxide,  all  the  vanillin  is  extracted  from  the  ethereal 
solution,  whilst  coumarin  remains  dissolved  in  the  ether  and  may  be 
recognised  in  the  dried  residue  remaining  after  evaporating  off  the 
ether,  by  its  melting  point  {^^'j"'). 

Acetanilide  and  Benzoic  Acid,  which  may  be  present  in  commercial 
vanillin  as  adulterants,  may  be  detected  by  their  identifying  reactions. 

Quantitative  Estimation. 

I  g.  of  vanillin  is  dissolved  in  25  c.c.  of  alcohol  and  25  c.c.  of  alcoholic 
NI2  potassium  hydroxide,  and  the  excess  of  alkali  titrated  back  with 
NI2  hydrochloric  acid,  using  phenolphthalein  as  indicator.  The  number 
of  cubic  centimetres  of  potassium  hydroxide  used,  multiplied  by  0-07603, 
gives  the  content  of  vanillin. 

The  colorimetric  method  due  to  F.  Moerk^  only  gives  approxi- 
mate values;    it  is   based    on    the    bluish -green   coloration    produced 

'  For  other  colour  reactions,  of.  Merck's  Reag.-Verz.,  1908,  p.  302. 

■•^  Pharm.  Rev.,  1899,  I?.  7  '.  /•  ^°'^-  C/iem.  Ind.,  1899,  18,  397  ;  /•  '^rner.  Chem.  Soc,  1899,  21, 
256  ;  /.  Soc.  Chem.  Ind.,  1899,  18,  525. 

^  Z.  anal.  Chem.,  1893,  32,  242  ;  /.  Soc.  Chem.  Ind.,  1892,  II,  637. 


VANILLIN  397 

by  ferrous  sulphate  in  a  solution  of  vanillin  to  which  bromine  has  been 
added.^ 

Literature. 

Merck,  'E.— Chemical  Reagents,  their  Purity  and  Tests.     English  translation  by  H. 

Schenck,  1908. 
Merck,  E. — Priifung  der  chemischen  Reagenzien  auf  Reinheit,  2nd  edition,  191 2. 
Merck,  E. — Reagenzien-Verzeichniss,  2nd  edition,  1908. 


^   Cf.  VV.  S.  Hubbard,  /  bid.  Eng.  C/iem.,  1912,  4,  669  ;  J.  Soc.  C/iem.  Ind.,  1912,  31,  949,  and 
O.  Folin  and  W.  Denis,/.  Ind.  Eng.  C/iem.,  1912,  4,  670  ;  /.  Soc.  C/iem.  Ind.^  1912,  31,  949. 


INDIA-RUBBER  AND  RUBBER  GOODS. 

By  F.  Frank,  Ph.D.,  and  E.  Marckwald,  Ph.D.,  Berlin.     English  translation 
revised  by  W.  A.  Caspari,  Ph.D.,  B.Sc. 

^.— CRUDE  AND  VULCANISED  RUBBER. 

India-rubber,  or  rubber  for  short,  is  the  name  given  to  the  solid 
matter  which  exists  in  aqueous  suspension  in  the  latex  of  various 
plants,  from  which  it  is  separated  by  chemical  or  mechanical  methods. 
Rubber-yielding  plants  belong  chiefly  to  the  botanical  families  of 
Euphorbiacccv,  AscUpiadecE,  and  Apocynaceis  ;  their  habitat  is  South  and 
Central  America,  Africa,  the  Malay  Peninsula,  and  the  islands  of  the 
Malay  Archipelago.  Whereas  the  bulk  of  crude  rubber  still  comes 
from  wild  trees,  a  very  large  quantity  is  now  produced  from  plantations. 
A  great  variety  of  crude  rubbers  is  known  to  commerce,  differing  not 
only  in  origin  and  external  appearances,  but  also  in  physical  and 
chemical  characteristics.  The  substance  which  is  common  to  all  of 
them,  and  which  makes  rubber  what  it  is,  is  the  caoutchouc  hydrocarbon. 
This  substance  was  named  pol\'prene  by  C.  O.  Weber,  and  the  name, 
though  based  on  assumptions  which  were  subsequently  refuted,  is  still 
in  use.  Its  chemical  constitution  has  been  shown  by  C.  Harries^ 
to  be  that  of  a  dimethyl-rj'^/(?-octadiene,  on  evidence  derived  not  only 
from  the  degradation  of  rubber,  but  also  from  its  synthesis  from 
isoprene,  first  observed  at  a  much  earlier  date  by  Tilden.-  Isoprene  has 
been  prepared  synthetically  by  Euler,"^  and  its  constitution  is  well 
known.  The  empirical  formula  of  the  rubber  hydrocarbon  is  (C^oHig^. 
The  physical  differences  in  rubbers  of  various  origin  may  in  all  prob- 
ability be  accounted  for  by  variations  in  molecular  structure,  and  in 
the  degree  of  polymerisation.  Apart  from  this,  crude  rubbers  also 
differ  widely  in  the  amount  and  nature  of  the  foreign  matter  associated 
with  them,  which  may  either  have  been  derived  from  the  latex,  or  may 
have  been  added  in  the  preparation,  either  through  ignorance  or  by 

^  Ber.,  1905,  38,  1 195.  ^  C/iem.  Navs,  1882,  46,  I20. 

3  Ber.,  1898,  30,  1989. 
898 


CRUDE  RUBBER  399 

way  of  adulteration.  Again,  ingredients  not  of  the  nature  of  rubber 
may  have  been  produced  by  decomposition  of  the  rubber  itself  whilst 
lying  by,  or  during  shipment.  Whenever,  then,  the  word  "rubber"  is 
used  in  the  sequel,  it  will  be  understood  that  this  term  covers  a  series  of 
substances  which  are  closely  related  chemically,  but  need  by  no  means 
be  identical. 

The  Examination  of  Crude  Rubber. 

The  identification  and  valuation  of  crude  rubbers,  the  market  prices 
of  which  cover  a  wide  range,  is  carried  out  by  practical  experts  with  the 
aid  of  such  external  properties  as  colour,  odour,  taste,  springiness,  shape, 
and  so  forth.^  These  criteria,  valuable  as  they  are,  do  not  rank  as 
analytical  methods,  and  are  accordingly  outside  the  scope  of  this 
Section. 

Crude  rubbers  always  contain  certain  associated  substances  in  pro- 
portions which  vary  not  only  for  the  different  sorts  but  also  for  different 
samples  of  the  same  sort.  These  are,  first  and  foremost,  moisture, 
together  with  organic  and  inorganic  impurities,  such  as  bark,  leaves, 
sand,  pebbles,  clay,  soluble  matter,  proteids,  etc.  The  cleansing  process, 
which  is  the  first  stage  in  rubber  manufacture,  eliminates  the  greater 
part  of  these  impurities,  which  are  summed  up  under  the  heading  of 
"  washing  loss."  To  determine  washing  loss  on  a  few  grams  of  rubber 
taken  from  bulk  by  the  laboratory  methods  of  desiccation,  incineration, 
etc.,  would  be  of  no  value,  because  the  impurities  are  very  irregularly 
distributed,  so  that  the  accurate  drawing  of  a  minute  sample  is  not 
feasible.  The  small-scale  determination  of  washing  loss  must  be  made 
on  a  carefully  drawn  sample  of  at  least  100-250  g.,  and  must  be  con- 
ducted similarly  to  the  method  adopted  on  the  manufacturing  scale ; 
that  is,  by  means  of  washing  rollers.  A  laboratory  washing  mill 
should  follow,  except  as  regards  dimensions,  the  construction  of  a  full- 
scale  mill. 

Rubber  thus  cleansed  is  an  amorphous,  springy  substance  of  sp.  gr. 
0-92-0-96,  of  a  colour  ranging  from  light  yellow  to  dark  brown, 
almost  black.  Its  most  salient  property  is  its  elasticity,  which  is 
not  much  affected  by  changes  of  temperature  between  +4'  and  +50'. 
At  low  temperatures  rubber  becomes  hard,  at  high  temperatures 
soft  and  sticky,  and  on  returning  to  normal  temperature  it  regains 
its  elasticity  very  slowly,  or  even  fails  to  regain  it  completely. 
Freshly  cut  surfaces  of  rubber,  when  gently  pressed  together,  have 
the  property  of  adhering  with  a  firmness  equal  to  the  cohesion  of  the 
material  itself. 

^  See  Henriques-Soskin,  Gummi-Kalender,  1908  ;    Marckwald  and  Frank,  Herkommen  und 
Chemte  des  Kautschuks,  1904  ;  and  other  technical  literature. 


400 


INDIA-RUBBER  AND  RUBBER  GOODS 


Washed  rubber  contains,  beside  the  rubber  hydrocarbon,  varying 
amounts  of  organic  oxygenated  substances  known  generically  as  "  rubber 
resins,"  the  chemical  nature  of  which  is  not  as  yet  cleared  up.  According 
to  the  currently  received  view,  a  crude  rubber  is  the  more  valuable  the 
less  resin  it  contains ;  it  would  be  more  correct  to  say  that  quality 
depends  not  only  on  the  amount,  but  even  more  on  the  nature  of  the 
resins  present.  Rubber  resins  have  the  property,  by  which  they  are 
distinguished  from  rubber  proper,  of  being  soluble  in  alcohols,  acetone, 
ethyl  acetate,  etc. 


I.  DETERMINATION    OF  RESIN,  MOISTURE,  AND  ASH. 

5  g.  of  washed  and  dried  rubber  are  extracted  with  boiling  acetone 
in  a  Zuntz  extractor,  or  other  apparatus  working  on  the  same  principle, 

for  five  to  eight  hours.  A  modified  form  of 
Zuntz  extractor,  devised  by  W.  A.  Caspari, 
which  has  the  advantage  that  there  are  no 
cork  connections,  is  shown  in  Fig.  51  ;  the 
water  -  cooled  condenser  (shown  at  the  side) 
slides  into,  and  rests  loosely  on,  the  mouth  of 
the  extractor. 

To  facilitate  extraction,  the  sample  should 
be  rolled  into  thin  sheets,  or  cut  into  the 
narrowest  possible  strips  and  spread  on  a 
strip  of  muslin ;  a  second  piece  of  muslin  is 
superposed,  and  the  whole  is  rolled  around  a 
glass  rod  (Fig.  52).  The  extract  is  distilled 
on  a  water-bath  and  the  flask  containing  the 
residue  dried  at  95''- 100°  till  constant.  The 
increase  in  weight  of  the  flask  represents  resin, 


Si 


^  Si 


Si  >^  Si  Sii  Si 


Fio.  61. 


Fio.  52. 


generally  so-called  ;  but  a  better  term  would  be  "  acetone  extract," 
since  it  may  also  contain  a  little  depolymerised  rubber.  The  residual 
material  is  freed  from  acetone  by  drying  at  7 5 '-80°.  or  at  a  lower 
temperature  in  vacuo.  The  total  loss  thus  sustained  by  the  rubber, 
minus  the  resin-content  found,  is  taken  as  approximately  representing 
the  moisture-content.  Rubber  of  good  quality  does  not,  after  drying, 
adhere  to  the  fabric. 

The  following  Table  shows  the  proportion  of  resin  in  some  of  the 


CRUDE  RUBBER 


401 


more  important  sorts  of  crude   rubber,  referred   to  washed  and  dried 
material : — 


Para  (i-o-4-5) 

Bolivian   . 

Rio  Sheet 

Colombian 

Upper  Congo  (4-0-9.0) 

Lower  Congo 

Lagos 

Sierra  Leone  (4-o-7-o) 

Red  Kassai 

Java 

Borneo 

Ceylon  Plantation,  Hevea 

Plantation,  Kickxia 

Guayule  . 

Pontianak 


.     average 

2-0 

per  < 

)) 

3-1 

1) 

>) 

8-3 

)) 

>) 

5-0 

5) 

)) 

£•5 

)) 

u 

4-5 

■>■> 

!» 

4-5 

)) 

•                    1: 

5-5 

)> 

)> 

4-4 

)1 

'> 

4-0 

11 

•             ;; 

IO-5 

» 

)) 

3-2 

)> 

)) 

7-5 

)) 

)) 

i8-o 

11 

>) 

85-0 

11 

In  rubber  manufacture  the  raw  material  is  usually  worked  up 
without  any  attempt  at  de-resinification.  The  determination  of  the 
resin-content  serves,  therefore,  mainly  to  indicate  the  proportion  of 
hydrocarbon  in  a  crude  rubber,  and  thus  to  give  some  idea  of  its 
relative  value. 

An  attempt  to  apply  the  properties  of  rubber  resins  to  the  identifica- 
tion of  the  original  rubber  has  been  made  by  F.  W.  Hinrichsen  and  J. 
Marcusson,^  who  determined  the  optical  rotation  and  the  saponification 
values  of  various  resins.  It  appears  that  the  resins  of  Para  and  Ceylon- 
Para  {Hevea)  rubbers  are  optically  inactive,  whereas  those  of  other 
rubbers  have  specific  rotations  ranging  from  +10°  to  +50°.  The 
unsaponifiable  portion  of  the  resins  is  that  which  is  responsible  for  the 
rotation.  As  means  to  the  positive  identification  of  rubber  sorts, 
however,  these  properties,  which  are  affected  to  some  extent  by  the 
treatment  of  the  latex  and  other  factors,  cannot  safely,  so  far  as  at 
present  studied,  be  relied  upon. 

Beside  the  determination  of  resin,  it  is  desirable  to  carry  out  a  direct 
determination  of  moisture.  For  this  purpose  the  rubber  is  dried  in  an 
ordinary  drying  oven  at  90°-95°,  or  in  vacuo  at  a  lower  temperature. 
The  determination  of  ash  and  a  qualitative  examination  of  the  same  are 
also  of  some  value.     For  the  method  of  incineration,  see  p.  419. 


II.  THE  DIRECT  DETERMINATION  OF  RUBBER. 

Two  methods  for  the  direct  determination   of  the    rubber   hydro- 
carbon by  means  of  derivatives  have   been  proposed  in  recent  years. 


^  Z.  angew.  Chem.,  1 910,  23,  49. 


II 


2  C 


402  INDIA-RUBBER  AND  RUBBER  GOODS 

The  one  is  based  on  the  formation  of  a  tetrabromide  of  dimethyl-r;rA;- 
octadiene,  which  is  scarcely  if  at  all  soluble  in  the  usual  rubber  solvents. 
The  other  depends  upon  the  formation  of  a  "nitrosite"  (Harries)  or 
"nitrosate"  (Alexander)  which  results  from  the  action  of  nitrous  fumes 
upon  rubber.  The  former  derivative,  when  precipitated,  is  apt  to 
enclose  any  insoluble  impurities  which  may  be  present ;  nevertheless 
Budde's  form  of  the  tetrabromide  method  is  simple  in  execution  and  is 
capable  of  giving  good  results.  The  nitrous  derivatives  have  the 
advantage  that  they  can  be  isolated  by  means  of  their  selective 
solubilities;  it  matters  little  whether  the  procedure  of  Harries  or  that 
of  Alexander  be  followed,  since  very  accurate  results  cannot  be 
obtained  in  either  case  without  careful  previous  purification  of  the  crude 
rubber  ;  either  method  is  sufficiently  accurate,  however,  for  an  approxi- 
mate direct  determination  of  the  rubber-content. 


a.  The  Tetrabromide  Method.     (T.  Budde.^) 

The  dry  rubber  is  cut  into  small  pieces,  of  which  o- 15-0-2  g.  is 
soaked  in  50  c.c.  of  carbon  tetrachloride  during  twent}--four  hours.  To 
the  solution  are  added  50  c.c.  of  brominating  reagent,  which  is  made  up 
of  1000  c.c.  of  carbon  tetrachloride,  6  c.c.  of  bromine,  and  i  g.  of  iodine. 
The  mixture  is  allowrjd  to  stand,  with  occasional  shaking,  for  six  hours. 
Half  the  bulk  of  alcohol  is  then  added  and  well  stirred  or  shaken  in. 
After  standing  overnight,  the  clear  supernatant  liquid  is  decanted 
through  an  ash-free  filter,  the  precipitate  washed  with  a  mixture  of 
two  parts  of  tetrachloride  to  one  of  alcohol,  and  finally  kneaded  with 
alcohol  alone.  The  precipitate  is  then  treated  during  three  to  four 
hours  with  30-40  c.c.  of  carbon  bisulphide,  and  again  thrown  down 
by  the  addition  of  50  c.c.  of  petroleum  spirit.  The  liquid  is  then 
again  filtered  through  the  original  filter  and  the  precipitate  washed 
with  alcohol.  The  filter  with  its  solid  contents  is  added  to  that 
portion  of  the  precipitate  which  has  remained  in  the  flask,  40  c.c. 
of  N/s  silver  nitrate  solution  and  20  c.c.  of  nitric  acid  (sp.  gr.  1-40) 
added,  and  the  whole  boiled  briskly,  a  funnel  being  placed  in  the 
mouth  of  the  flask. 

When  all  of  the  rubber  bromide  has  been  visibly  converted  into 
yellow  silver  bromide,  the  liquid  is  cooled  and  the  excess  of  nitrate  is 
titrated  with  iV/5  ammonium  thiocyanate  and  iron  alum  by  Volhard's 
method.  The  amount  of  silver  nitrate  used  up  being  thus  known,  and 
thence  the  amount  of  bromine  in  the  rubber  tetrabromide,  the  rubber 
itself  is  calculated  by  the  equation  : — 

Bromine  X  0-425  =  rubber. 

1   Cuinmi-Zeil.,  1909,  24,  4  ;  /.  Soc.  Chem.  Ind.,  1 909,  28,  II40. 


DETERMINATION  OF  RUBBER 


403 


b.  Nitrosite  Methods. 

These  methods  are  based  on  the  fact  that  nitrous  gases  convert 
rubber  into  pecuHar  yellow  derivatives  having  properties  differing 
radically  from  those  of  rubber  itself;  these  were  first  described  by 
C.  Harries.^  The  nitrosite  of  rubber  was  first  applied  to  analytical 
purposes  by  G.  Fendler-  and  by  R.  Dietrich.^  Definite  analytical  pro- 
cedures were  eventually  worked  out  independently  by  Harries  and  by 
Alexander.  Although  the  nitrosites  formed  in  the  two  methods  are  not 
identical,  they  both  give  results  which  suffice  for  technical  purposes. 
The  advantage  which  rubber  nitrosite  has  over  rubber  bromide,  in  that 
it  can  readily  be  purified  by  solution  and  reprecipitation,  is  counter- 


Fio.  53. 


balanced  by  the  fact  that  the  nitrosite  is  not  easy  to  dry,  and  is  far 
more  troublesome  to  prepare. 

I.  P.  Alexander s  Method!^ — For  the  evolution  of  nitrous  gases  a 
500  c.c.  flask  is  half  filled  with  concentrated  nitric  acid  (sp.  gr.  1-40), 
with  the  addition  of  four  or  five  granular  pieces  of  starch  the  size  of 
a  pea,  and  gently  warmed  on  the  water-bath.  As  the  evolution  of  gas 
slackens,  two  or  three  more  pieces  of  starch  are  added.  The  apparatus 
is  shown  in  Fig.  53.  A  is  the  flask,  B  a  T-piece  for  the  introduction 
of  starch,  and  C  a  drying-tower  charged  with  vitreous  phosphoric  acid. 
D,  E,  and  F  are  the  reaction  vessels ;  they  are  fitted  with  ground-in 


1  Ber.,   1901,  34,  2991  ;  1903,  36,  1937. 
3  Pharm.  Zeit.,   1903,  No.  78. 


^  Gummi-ZeU.,  1904,  18,  848. 

*  Z.  angew,  Chem,,   1907,  20,  1355. 


404  INDIA-RUBBER  AND  RUBBER  GOODS 

stoppers,  into  which  the  tubulures  are  sealed  (see  Fig.  54).     The  joints 
a,  b,  c,  and  d  should  be  ground-in. 

Each  of  the  flasks  D,  E,  and  F  contains  a  known  weight,  about 
0-5  g.,  of  acetone-extracted  rubber,  together  with  50  c.c.  of  carbon  tetra- 
chloride.    Nitrous  gases  are  passed  through  until  the  last  of  the  flasks 

is  saturated  ;  they  are  then  disconnected 
and  allowed  to  stand  overnight.  The 
supernatant  liquid  is  now  poured  off",  and 
the  residue  dissolved   in   acetone  and  fil- 

-^     -j    tered,  the  filter  being  washed  with  acetone. 

The  solution  is  introduced  in  small  quanti- 
ties at  a  time,  into  a  weighed  flask  similar 
to  the  reaction  vessels,  and  evaporated  in 
a  current  of  hydrogen  at  a  temperature 
not  exceeding  45^.  The  solid  residue  is 
finally  heated  in  the  same  way  until  the 
weight  is  constant.  The  nitrosite  is  thus 
obtained  in  the  form  of  a  brown  vitreous  mass.  Frank  and  Marck- 
wald,  in  conjunction  with  L.  Weber,  have  found  that  in  this  form  the 
nitrosite  retains  acetone  most  tenaciously,  so  that  drying  to  constant 
weight  is  a  very  tedious  operation.  They  therefore,  after  distilling  off" 
most  of  the  acetone,  add  ether,  and  thus  precipitate  the  nitrosite  as 
a  powder  which  admits  of  easier  drying.  The  ether,  moreover,  helps 
to  carry  off"  the  acetone,  and  it  is  sometimes  worth  while  to  add  repeated 
portions  of  ether  to  the  apparently  dr}-  powder  in  order  to  effect  the 
removal  of  the  last  traces  of  acetone. 

The  results  are  calculated  according  to  the  relation  : — 

I  g.  rubber  =  2-107  S-  Alexander's  nitrosate. 

II.  C.  Harries'  ]\Iethod} — The  apparatus  for  evolving  nitrous  gases 
is  the  same  as  above,  but  they  are  prepared  by  heating  arsenic  trioxide 
with  nitric  acid  of  sp.  gr.  1-3.  In  the  modification  of  Harries'  original 
method  recently  worked  out  by  Korneck,-  the  determination  is  carried 
out  as  follows  : — A  weighed  quantity  of  rubber  of  0-5- i-o  g.,  which  has 
been  purified  by  acetone-extraction,  or  by  solution  and  re-precipitation, 
is  dissolved  in  75  c.c.  of  benzene  in  a  200  c.c.  beaker.  Nitrous  gases  are 
passed  in  for  an  hour  or  two  until  the  benzene  has  become  dark  green, 
the  clotted  precipitate  being  broken  up  from  time  to  time.  After 
standing  for  a  short  time,  the  solvent  is  decanted  off  through  a  Gooch 
crucible,  and  the  precipitate  is  washed,  covered  with  75  c.c.  of  fresh 
benzene,  again  treated  with  the  gases,  and  allowed  to  stand  for  twenty- 
four  hours.     The  precipitate  is  then  removed  as  far  as  possible  from  the 

1  Ber.,  1902,  35,  4429. 

"^  Gummi-ZeiL,  1910,  25,  4,  42,  77  ;  see  also  Gottlob,  Z.  angew.  Chem.,  1907,  20,  2213. 


DETERMINATION  OF  RUBBER  405 

beaker  and  transferred  to  the  crucible  ;  the  nitrosite  in  both  vessels 
is  washed  with  petroleum  spirit,  and  then  with  absolute  ether.  The 
beaker  and  crucible  are  dried  in  vacuo  for  half  an  hour,  and  then  to 
constant  weight  in  a  drying  oven  at  80''.  The  contents  of  the  beaker 
are  finally  dissolved  in  50  c.c.  of  warm  acetone,  which  is  poured  on 
to  the  crucible,  and  both  are  washed  with  acetone  until  free  from 
nitrosite,  and  are  dried  to  constant  weight.  The  combined  net  weight 
of  nitrosite  thus  found  is  calculated  to  rubber  according  to  the 
relation : — 

I  g.  rubber  =2- 1 25  g.  Harries'  nitrosite. 

c.  Schneider's  Method.^ 

Frank  and  Marckwald  adept  the  following  procedure,  which  involves 
some  slight  modifications  of  the  original  method.  From  2-4  g.  of 
rubber  are  weighed  out,  allowed  to  swell  in  30  c.c  of  chloroform,  and 
stirred  up  with  a  further  quantity  of  270  c.c.  of  chloroform.  Dissolution 
is  effected  by  warming  the  mixture  on  the  water-bath.  Mechanical 
impurities  and  certain  rubber-like  substances  containing  nitrogen  and 
oxygen  remain  undissolved  ;  the  latter  swell  up  greatly  in  the  solvent 
and  are  not  always  easily  recognised  as  being  insoluble.  The  solution 
is  filtered  through  fine  silk  gauze,  and  the  residue  is  well  washed,  dried, 
and  weighed.-  The  filtrate,  or  an  aliquot  part,  is  warmed  to  60"  under 
a  reflux  condenser,  and  alcohol  is  added,  drop  by  drop,  with  constant 
shaking.  At  first  the  precipitated  matter  redissolves ;  as  soon  as  there 
is  a  slight  permanent  cloudiness,  no  more  alcohol  is  added.  On 
standing,  a  considerable  quantity  of  matter  is  precipitated  in  the  form  of 
flakes ;  this  is  collected  on  silk  gauze,  washed  with  alcohol,  detached, 
dried  in  hydrogen,  and  weighed.  Schneider  applies  the  term 
a-caoutchouc  to  this  fraction,  which  is  held  to  be  the  most  valuable 
constituent  of  the  rubber.  To  the  filtrate  500  c.c.  of  alcohol 
are  added,  which  precipitates  the  second  fraction,  ,8-caoutchouc ;  it 
is  collected  and  weighed  as  before.  The  liquid  now  remaining  is 
evaporated  to  dryness,  and  the  residue  is  repeatedly  boiled  out  with 
absolute  alcohol.  By  this  means  the  resin  is  brought  into  solution,  and 
can  be  determined,  whilst  a  final  fraction,  y-caoutchouc,  remains 
undissolved. 

The  first  precipitate,  a-caoutchouc.  is  by  far  the  toughest  and 
best  portion  of  the  rubber ;  ^-caoutchouc  is  rather  weaker,  and 
y-caoutchouc  is  quite  soft  and  sticky.  Hence  from  the  amount  of 
y-caoutchouc  present,  or,  better,  from  the  ratio  of  the  three  fractions, 
some  idea  of  the  technical  value  of  the  rubber  can  be  gained.     It  is 

1  Gummi-Zeit.,  1902,  16,  874. 

2  Cf.  D.  Spence,  Rep.  Inst.  Commercial  Research  in  the  Tropics^  Liverpool  University,  No.  1 3. 


406  INDIA-RUBBER  AND  RUBBER  GOODS 

not  known  with  certainty  whether  the  insoluble  nitrogenous  substance 
referred  to  above,  which  is  counted  as  non-rubber,  is  really  devoid  of 
value  ;  it  is  frequent!}-  found  to  possess  a  high  degree  of  toughness,  so 
that  it  ought  probably  not  to  be  regarded  as  a  detrimental  constituent 
unless  present  in  abnormal  amount. 

d.  G.  Fendler's  Method.^ 

The  following  procedure,  which  is  somewhat  similar  to  that  of 
Schneider,  has  been  proposed  by  Fendlcr  for  the  valuation  of  crude 
rubber.  About  3  g.  of  dry  rubber  are  dissolved  in  97  g.  of  benzene  by 
dint  of  swelling  and  shaking,  and  filtered  through  glass-wool,  the  residue 
being  well  washed  with  benzene.  This  residue  consists  of  the  insoluble 
nitrogenous  matter  mentioned  above  and  a  part  of  the  mechanical 
impurities,  whilst  the  filtrate  holds  in  solution  rubber  and  resin. 
An  aliquot  portion  of  the  filtrate  is  poured  into  one  and  a  half 
times  its  weight  of  absolute  alcohol,  which  is  kept  in  agitation 
during  the  addition.  The  rubber  hydrocarbon  is  thus  completely 
precipitated,  and  is  then  collected  upon  glass-wool,  dried,  and 
weighed.  An  error  to  which  the  method  is  subject  lies  in  the  tendency 
of  the  rubber  to  carry  down  resin  with  it,  for  which  reason  it  is 
desirable  to  warm  the  solution  and  the  alcohol  to  50'  or  60  before 
mixing.  The  method  yields  good  comparable  results  in  experienced 
hands  if  all  proper  precautions  are  observed. 

e.  D.  Spence's  Method. 

After  the  crude  rubber  has  been  washed,  a  10  g.  sample  of  the  air- 
dried  sheet  is  dehydrated  to  constant  weight  in  a  vacuum-exsiccator 
over  sulphuric  acid.  The  loss  in  weight  is  added  to  total  loss  in 
washing.  From  4-6  g.  of  the  dry  sample  are  taken  for  acetone- 
extraction  in  a  Soxhlet  or  Zuntz  tube,  and  the  resin  is  weighed. 

The  extracted  rubber  is  again  dried  to  constancy  in  a  vacuum- 
exsiccator  and  the  amount  of  rubber  hydrocarbon  contained  determined 
as  follows  : — A  weighed  quantity  of  about  1-5  g.  is  introduced  into  a  200 
c.c.  flask  with  about  100  c.c.  of  benzene,  and  is  brought  into  solution  by 
frequent  shaking.  A  homogeneous  solution  is  generally  obtained  in  a 
few  hours,  but  it  sometimes  happens  that  days  are  required  to  effect 
this ;  heat  should  on  no  account  be  applied,  as  no  advantage  is  gained 
thereby.  .The  solution  is  eventually  made  up  to  200  c.c.  with  benzene. 
An  aliquot  portion,  say  lOO  c.c,  is  filtered  through  a  dried  and  weighed 
funnel  fitted  with  a  wad  of  glass-wool,  which  can  usually  be  done  in 
about  ten  minutes.     The  filtrate  thus  obtained,  of  which  the  volume 

1   Gummi-Zeit.y  1904,  19,41. 


PROTEIN  IN  CRUDE  RUBBER  407 

must  be  accurately  known,  is  evaporated  in  a  weighed  beaker,  dried  by 
passing  a  rapid  current  of  carbon  dioxide  through  the  hot  beaker,  and 
weighed.  This  gives  the  amount  of  rubber  hydrocarbon  present,  which 
may  be  calculated  as  a  percentage  either  of  original  or  of  washed 
crude  rubber. 

In  order  to  determine  the  insoluble  impurities,  the  remainder  of  the 
solution  in  the  200  c.c.  flask  is  copiously  diluted  with  benzene,  and 
filtered  through  the  glass-wool  filter  previously  used.  The  water 
retained  by  the  filter  is  washed  with  benzene  and  finally  with  alcohol, 
dried,  and  weighed. 


III.  THE  DETERMINATION  OF  PROTEIN  IN  CRUDE  RUBBER. 

The  protein-content  of  a  rubber  is  frequently  of  considerable 
importance  in  relation  to  its  value.  So  far  as  mechanical  strength  is 
concerned,  the  presence  of  proteid  matter  is  not  necessarily  a  dis- 
advantage ;  in  some  kinds  of  rubber,  e.g.  that  from  Kickxia,  the 
"nerve"  appears  to  increase  with  the  amount  of  protein  present  On 
the  other  hand,  proteid  impurities  have  a  decided  effect  on  the  keeping 
qualities  of  crude  rubber ;  when  there  is  much  protein  and  much 
moisture,  the  putrefaction  which  the  former  is  likely  to  undergo  will 
involve  a  marked  deterioration  of  the  rubber,  and  sometimes  even  its 
complete  ruin.  In  the  above-described  methods  of  analysis  by  solution, 
the  proteid  matter,  being  insoluble  in  rubber  solvents,  remains  in  the 
filtration-residue.  Its  detection  and  determination,  however,  are  best 
carried  out  on  the  original  rubber  {i.e.  on  the  washed  sheet).  For  the 
determination  Kjeldahl's  method  is  employed,  and  it  is  usual  to 
calculate  by  means  of  the  usual  factor  6-25  in  converting  nitrogen  into 
proteid,  although  there  is  no  direct  evidence  that  this  factor  is  strictly 
applicable. 

Vulcanised  and  Manufactured  Rubber. 

The  rubber  hydrocarbon  readily  combines  with  sulphur  to  form  an 
addition-product ;  it  is  this  which  forms  the  basis  of  the  great  majority 
of  manufactured  rubber  goods.  The  process  by  which  this  combination 
is  brought  about  is  known  as  "vulcanisation"  or  "curing";  there  are 
two  very  distinct  methods  of  vulcanisation,  the  "hot"  and  the  "cold." 
According  to  the  former,  rubber  is  mixed  with  pulverulent  sulphur  and 
heated  to  such  a  temperature,  and  for  such  a  time,  as  will  lead  to  the 
result  desired.  Cold-curing  consists  in  treating  the  surface  of  the 
rubber  with  a  solution  of  sulphur  chloride  (SgCU)  at  ordinary  tempera- 
tures, or  exposing  it  to  the  vapours  of  sulphur  chloride.  Soft  rubber 
goods   are   so   vulcanised    that   there    is   comparatively   little   sulphur 


408  INDIA-RUBBER  AND  RUBBER  GOODS 

combined  with  the  rubber ;  that  is,  they  are  heated  with  a  low  percen- 
tage of  sulphur  to  120-135°,  or  fo""  ^'^^Y  short  periods  of  time 
to  i70°-i8o  .  Vulcanised  soft  rubber  possesses  at  least  as  much  tensile 
and  shearing  elasticity  as  raw  rubber,  and  in  addition  it  preserves  these 
properties  from  low  temperatures  up  to  the  point  at  which  the  rubber 
molecule  begins  to  undergo  decomposition.  The  properties  of  self- 
adhesion  and  plasticity  are  no  longer  found  in  rubber  which  has  been 
vulcanised. 

When  rubber  is  mixed  with  a  large  quantity  of  sulphur  and 
cured  for  a  long  time,  or  at  comparative!}-  high  temperatures,  the 
result  is  a  quite  distinct  substance,  ebonite :  this  is  a  horn-like  solid 
which  has  still  a  certain  shearing  elasticity,  but  no  tensile  elasticity 
whatever. 

Whilst  raw  rubber  swells  and  dissolves  in  chloroform,  carbon 
bisulphide,  benzene,  petroleum  naphtha,  and  other  solvents,  the 
extent  to  which  vulcanised  rubber  swells  in  these  substances 
diminishes  as  the  degree  of  vulcanisation  increases,  and  becomes 
practically  nil  in  the  case  of  ebonite.  Vulcanised  rubber  is  remark- 
ably inert  towards  chemical  reagents ;  with  a  few  exceptions,  there 
is  no  reagent  which  attacks  it,  short  of  breaking  down  the  rubber 
molecule  completely. 

For  soft  rubber  goods  or  ebonites  made  of  rubber  and  sulphur  and 
nothing  else,  chemical  analysis  resolves  itself  into  the  determination  of 
resin,  combined  sulphur,  and  free  sulphur,  possibly  also  of  ash. 
Vulcanised  rubber  invariably  contains  some  free  sulphur  over  and 
above  that  which  is  combined  with  the  rubber  hydrocarbon.  Free 
sulphur  is  soluble  in  boiling  acetone,  and  is,  therefore,  extracted 
together  with  the  resin  by  the  method  referred  to  on  p.  425.  The 
weight  lost  by  the  rubber  on  extraction  represents  resin  plus  free 
sulphur;  the  sulphur-content  of  the  original  minus  the  sulphur-content 
of  the  extracted  material  represents  free  sulphur.  It  should  be  noted 
that  the  proportion  of  resin  to  hydrocarbon  in  a  rubber  is  apt  to 
increase  in  the  process  of  vulcanisation.  For  the  determination  of 
sulphur  as  such,  see  p.  419. 

Soft  rubber  contains  from  i  to  10  per  cent,  of  combined  sulphur^ 
whilst  ebonite  contains  25-34  P^f  cent.  Manufactured  rubbers  contain- 
ing intermediate  percentages  are  also  met  wath. 

In  vulcanisation  by  the  cold-cure  process  both  sulphur  and  chlorine 
enter  into  combination  with  the  rubber  h}-drocarbon.  The  reaction 
takes  place  instantaneously,  and  rubber  thus  vulcanised  does  not 
permit  of  the  further  penetration  of  sulphur  chloride  ;  the  cold  cure  can, 
therefore,  be  applied  only  to  articles  which  have  received  their  final 
shape,  and  of  which  only  a  thin  superficial  layer  needs  to  be  vulcanised. 
The  commonest  type  of  cold-cured  goods  are  so-called  cut  sheet,  and 


ACCESSORY  MATERIALS  409 

composite  articles  made  therefrom ;  this  consists  of  sheet  which  is 
pared  by  knives  from  solid  blocks  of  rubber.  In  addition,  calendered 
sheet,  proofed  fabrics,  and  dipped  goods  lend  themselves  well  to  cold 
curing.  The  original  cut  sheet  can  always  be  recognised  by  the 
characteristic  striae  arising  from  the  action  of  the  knife-blades ; 
nowadays  these  marks  are  often  artificially  produced  on  calendered 
sheet  by  pressing  the  sheet  on  suitable  fabrics,  or,  yet  more  simply,  by 
the  use  of  engraved  rollers. 

Dipped  goods  are  made  from  solutions  of  clean  unwashed  rubber ; 
the  method  applies  especially  to  transparent  articles.  It  is  also  possible 
to  make  seamless  goods  from  mixtures  of  rubber  solution  with  sulphur, 
and  to  heat-cure  them  after  evaporation  of  the  solvent. 

Methods  of  vulcanisation  other  than  the  hot  and  cold  cures  are  not 
in  technical  use.  It  is  sometimes  stated  that  certain  metallic  sulphides, 
e.£^.  those  of  antimony,  alkalis,  or  lead,  are  vulcanising  agents,  but  this 
is  a  fallacy.  In  reality  it  is  the  free  sulphur  associated  with  these 
sulphides  which  effects  vulcanisation,  the  sulphides  themselves  acting 
merely  as  filters,  or  pigments,  or  conductors  of  heat.  It  may  well  be, 
however,  that  metallic  sulphides  play  a  part  in  vulcanisation  as  catalytic 
agents;^  in  many  cases 'their  presence  seems  indispensable  to  start  the 
reaction. 

B.   ACCESSORY    MATERIALS   OF    THE    RUBBER 

INDUSTRY. 

The  principal  raw  material  of  the  rubber  industry  has  been  dealt 
with  in  the  foregoing  section  ;  numerous  other  substances  are  also  used 
in  making  rubber  goods. 

Manufactured  rubber  seldom  takes  the  form  of  pure  vulcanised 
rubber  without  admixtures.  This  is  mainly  due  to  the  fact  that  the 
purpose  to  which  manufactured  rubber  is  applied  mostly  call  for  some- 
thing quite  different  from  unmixed  vulcanised  rubber ;  filling  materials 
are,  moreover,  largely  employed  for  the  sake  of  cheapness,  and  some- 
times also  with  a  view  to  producing  deception. 

In  interpreting  analytical  results,  therefore,  the  object  with  which 
the  various  ingredients  have  been  added  must  be  considered,  and 
whether  this  may  be  regarded  as  useful,  indifferent,  or  positively 
harmful,  according  to  the  nature  of  the  case.  The  value  and  properties 
of  rubber  goods  are  very  widely  affected  according  to  the  nature  and 
amount  of  the  filling  materials  added. 

Few  substances  belonging  to  the  domain  of  inorganic  and  organic 
chemistry  have  escaped  the  test  of  being  incorporated  in  rubber 
mixings.     A    limited   but  still  fairly  large   number  have  survived    for 

1  Cf.  Gummi-Zeit.,  1 905,  19,  272. 


410 


INDIA-RUBBER  AND  RUBBER  GOODS 


normal  or  occasional  use. 
materials: — 


The  following  are  the  more  important  filling 


Aluminium  (in  powder). 
Iron  (in  powder). 
Zinc  (in  powder). 
Brass  (in  powder). 
Litharge. 
Red  Lead. 
White  Lead. 
Lead  Sulphide. 
Lead  Sulphate. 
Lead  Chromate. 
Zinc  Oxide. 
Zinc  Sulphide. 
Barytes. 


Inorganic  Filling  Materials. 


Lithopone. 

.A.ntimony  Sulphide. 

Kermes. 

V'ermilion  (Mercuric  Sul- 
phide). 

Ferric  Oxide. 

Cadmium  Sulphide. 

Lime. 

Chalk 

Calcium  Sulphide. 

Calcium  Sulphate,  anhy- 
drous. 


Magnesia. 

Magnesium  Carbonate. 

Magnesium-Aluminium  Sili- 
cates (Fossil  meal,  Kiesel- 
guhr,  Talite,  Atmoid, 
Florida  Earth,  Meer- 
schaum, Asbestos,  Talc). 

Ultramarine. 

Clay  of  various  tints. 

Mica. 

Glass  powder. 

Pumice  powder. 


Calcium  Sulphate,  hydrated.  Various  inorganic  pigments. 


Organic  Filling  Materials. 


White  Substitute. 

Brown  Substitute. 

Fatty  Oils. 

Lanoline. 

Rosin  (Colophony). 

Various  Resins. 

Rubber  Resin. 

Resin  Oils. 

Vaseline. 

Ceresin. 

Paraffin. 


Mineral  Oils. 

Beeswax. 

Asphaltum  (Bitumen). 

Mineral  Rubber  (Acid- 
pitches  and  products  of 
Mineral-pitches). 

Coal-tar  Pitch. 

Resin  Pitch. 

Petroleum  and  Lignite 
Pitch 

Lampblack. 


Graphite. 

Earthy  Lignite. 

Starch. 

Dextrin. 

Potato  meal. 

Plant  fibres  (Cellulose). 

Rubber  Waste. 

Reclaimed  Rubber. 

Viscose. 

Organic  Dyestuflfs. 


In  most  cases  a  rubber  mixing  contains  not  one  but  several  of  these 
ingredients,  of  which  many  are  themselves  of  a  composite  character. 
Consequently  the  analysis  of  rubber  goods,  and  especially  the  correct 
interpretation  of  analyses,  is  a  matter  of  no  small  difficulty  and  requires 
considerable  experience. 


Substitutes. 

By  far  the  most  important  organic  filling  materials  are  a  class 
of  substances  which  owe  their  discovery  and  application  solely  to 
the  requirements  of  the  rubber  industry,  and  are  technically  known 
under  the  name  of  "  Substitute  "  (/'>.  Factice,  Gcr.  Faktis).  There  are 
two  di.stinct  kinds  of  substitute  :  white,  and  brown  or  black. 

White  Substitute  is  prepared  by  treating  fatty  oils,  notably  rape- 
and  cotton-seed  oils,  with  sulphur  chloride,  and  forms  loose,  spongy, 
compressible  aggregates  or  crumbs  of  a  light  yellow  to  white  (rarely 
light  brown)   colour.     The   finest  qualities,  which,  from  the  origin  of 


SUBSTITUTES  411 

their  manufacture,  still  sometimes  go  by  the  name  of  French  substitutes, 
are  made  from  castor  oil.  In  recent  times  ready-dyed  substitutes  have 
been  brought  on  the  market.  These  latter  are  made  by  adding  a 
soluble  dyestuffto  the  oil  before  acting  on  it  with  sulphur  chloride,  in 
the  proportion  of  i  to  lOO  or  i  to  300,  according  to  the  tinctorial  power 
of  the  dye. 

The  reaction  which  takes  place  when  fatty  oils  are  converted  to 
solid  "substitute"  is  much  the  same  as  that  by  which  rubber  is 
vulcanised  with  sulphur  chloride.  Chlorine  and  sulphur  add  themselves 
directly,  though  the  details  of  the  reaction  are  not  as  yet  understood,  to 
the  glyceride  molecule,  or  rather,  to  so  much  of  the  oil  as  represents 
unsaturated  glycerides.  The  solid  products  contain  in  general  6-8 
per  cent,  of  sulphur,  together  with  an  equivalent  amount  of  chlorine 
from  which  it  follows  that  the  absolute  quantities  of  sulphur  and  chlorine 
present  are  approximately  equal.  Saturated  sulphur-chloride  addition- 
products  are  not  soluble  without  decomposition  in  the  ordinary  organic 
solvents ;  but  on  treatment  with  alcoholic  potassium  or  sodium 
hydroxide  they  behave  exactly  like  normal  glycerides  and  go  into 
solution  with  formation  of  soaps  soluble  in  water.  In  this  process  of 
saponification  the  chlorine  is  liberated  almost  completely,  whilst  the 
sulphur  remains  in  combination  with  the  fatty  acid.  Hence,  by  dissolv- 
ing out  a  substitute  by  means  of  alcoholic  potassium  hydroxide  and 
determining  the  sulphur  in  the  fatty  acid  so  obtained,  the  sulphur 
originally  present  in  the  substitute  can  be  accurately  ascertained.  The 
chlorine  of  white  substitute  is  altogether  somewhat  loosely  attached  ; 
thus,  when  rubber  mixtures  containing  white  substitute  are  subjected  to 
the  heat-cure,  a  portion  of  the  chlorine  is  liberated,  probably  as  hydro- 
chloric acid.  White  substitute,  therefore,  is  not  always  a  desirable 
ingredient  in  heat-cured  goods.  If,  for  instance,  such  mixings  are  spread 
on  fabric  and  then  heat-cured,  the  chlorine  set  free  may  act  injuriously 
on  the  strength  of  the  fabric,  or  even  rot  it  completely. 

Brown  Substitute  contains  no  chlorine,  apart  from  traces.  There 
are  such  preparations,  however,  as  "  mixed  substitutes,"  which  have 
been  first  treated  with  an  inadequate  proportion  of  sulphur  and  then 
finished  off  with  sulphur  chloride.  Brown  substitutes  proper  are  made 
by  heating  fatty  oils,  as  such  or  "blown"  {i.e.  oxidised),  with  sulphur 
alone  to  somewhat  high  temperatures ;  they  thus  bear  the  same  relation 
to  white  substitutes  as  heat-cured  to  cold-cured  rubber.  They  come  into 
the  market  in  the  form  of  brown  to  black,  moderately  elastic,  slabs  or 
irregular  blocks,  or  ground  into  crumby  powder.  Their  sulphur-content 
is  very  variable,  ranging  from  3  to  18  per  cent.  Though  otherwise 
insoluble,  they  are  readily  saponified  with  formation  of  sulphuretted 
fatty  acids.  The  substitutes  of  commerce  do  not  always  consist 
exclusively  of  glyceride  sulphides  or  chlorosulphides.     They  sometimes 


412  INDIA-RUBBER  AND  RUBBER  GOODS 

contain  inorganic  admixtures,  or  paraffin  wax  or  oil  (as  in  so-called 
"  Para  francais  "),  and  usually  a  more  or  less  considerable  proportion  of 
unchanged  or  incompletely  vulcanised  fatty  oil.  Apart  from  their 
application  in  connection  with  rubber,  they  are  now  used  for  making 
pencil  erasers  and  the  like,  consisting  of  nothing  but  substitute  with 
mineral  fillers. 

The  chemical  examination  of  substitutes  is  important.  Substitutes 
which  have  been  insufficiently  or  negligently  vulcanised,  or  those  which 
have  been  vulcanised  from  imperfectly  boiled  oils,  may  seriously  impair 
the  keeping  qualities  of  rubber  goods  in  which  they  form  an  ingredient. 
A  good  substitute  should  contain  little  or  no  free  sulphur,  and  not  more 
than  3  per  cent,  of  ash  ;  nor  should  it  contain  any  considerable  quantity 
of  mineral  oil  or  paraffin  wax,  unless  it  be  of  the  type  in  which  a 
definite  admixture  of  this  kind  is  known  and  allowed  for.  Thus  the 
"Para  francais"  type  of  brown  substitute  always  contains  15-20  per 
cent,  of  paraffin  wax,  and  sometimes  as  much  as  40  per  cent.  In 
analysis,  free  sulphur,  unchanged  or  incompletely  vulcanised  fatty  oil, 
and  petroleum  derivatives  are  separated  by  extraction  with  acetone, 
and  weighed  together.  Hydrocarbon  oils  and  waxes  are  isolated,  after 
saponification,  according  to  the  method  described  in  the  Section  on 
"  Lubricants,"  this  Vol.,  p.  89.  Total  chlorine  and  sulphur  in  white  sub- 
stitute, and  total  sulphur  in  brown  substitute,  are  determined  in  the 
same  way  as  in  rubber  goods  {cf.  mfra,  p.  419).  Chlorine  and  sulphur 
may  be  determined  in  one  and  the  same  sample  by  adding  a  little 
silver  nitrate  to  the  nitric  acid  with  which  the  material  is  decomposed ; 
any  chlorine  which  might  otherwise  escape  is  thus  retained  from  the 
outset.     The  Carius  method  is  not  to  be  recommended. 

To  obtain  a  more  complete  knowledge  of  the  nature  of  a  substitute, 
the  saponifiable  portion  of  the  acetone-soluble  matter  may  be  assayed 
for  sulphur,  and  its  iodine  value  may  be  determined,  and  also  the 
iodine  value  of  the  saponifiable  portion  of  the  residue  from  acetone 
extraction. 

The  scheme  of  analysis  is  as  follows  : — 

1.  Extraction  of  2-4  g.  with  acetone  in  a  Soxhlet  or  Zuntz  apparatus. 
Both  extract  and  residue  are  examined  for  unsaponifiable  matter  by 
the  Spitz  and  Honig  method,  and  this,  if  present,  is  identified  as  far  as 
possible.  In  the  isolated  fatty  acids  combined  sulphur  is  determined, 
and,  if  desired,  the  iodine  value. 

2.  Determination  of  total  sulphur  and  chlorine. 

3.  Incineration  and  examination  of  the  ash. 

4.  Determination  of  saponifiable  and  unsaponifiable  matter  in  the 
original  material,  and  of  sulphur,  iodine  value,  and  saponification  value 
in  the  saponifiable  portion.  In  most  cases  this  procedure  replaces,  and 
is  to  be  preferred  to,  that  given  under  i. 


ORGANIC  ACCESSORIES  413 

Definite  standards  for  the  valuation  of  substitutes  cannot  well  be 
set  up.  The  following  qualitative  tests,  supplemented  by  analyses  2 
and  3,  are  useful  for  differentiating  good  substitutes  from  bad  : — 

a.  On  shaking  with  20  parts  of  cold  water,  only  the  faintest  acid 
reaction  with  Congo  red  paper  should  be  produced. 

b.  On  digesting  at  50^-60°  for  half  an  hour  with  20  parts  of  96  per 
cent,  alcohol,  silver  nitrate  should  give  only  a  faint  opalescence  after  an 
hour  or  so.  The  alcoholic  extract,  after  cooling,  filtering,  and  evaporat- 
ing, should  leav'e  a  residue  amounting  to  not  more  than  0-4  per  cent,  of 
the  substitute. 

c.  On  heating  for  an  hour  to  ioo°-i  10°,  there  should  be  no  perceptible 
change  and  no  evolution  of  acid  vapours.  This  applies  more  especially 
to  dry  white  substitutes. 

d.  On  heating  for  one  to  four  hours  in  a  sealed  tube  to  150°,  there 
should  be  no  evidence  of  pressure  or  of  acid  vapours  when  the  cooled 
tube  is  opened. 

Other  Organic  Accessories. 

Apart  from  substitutes,  the  chief  organic  filling  materials  are : — 
Bitumen,  tar,  pitch,  mineral  oil,  paraffin  wax,  ceresin,  beeswax,  fatty 
oils  (especially  in  admixture  with  reclaimed  rubber),  rosin  oil,  resin, 
lanoline  (rarely  used),  and  the  other  substances  enumerated  on  p.  410. 
Details  as  to  the  examination  of  each  of  these  are  given  in  the 
Sections  concerned  with  the  respective  substances.  The  most  important 
condition  for  the  applicability  of  pitchy,  oily,  and  similar  materials  is 
that  they  should  be  completely  free  from  moisture.  The  following 
special  points  may  be  noted  : — 

Bitumen. — In  rubber  mixings  only  bitumens  of  superior  quality, 
obtained  from  the  mineral  by  liquation  or  extraction,  should  be 
employed.  The  most  suitable  bitumens  are  those  which  have  a 
softening  point  (as  determined  by  Kramer  and  Sarnow's  method  ;  see 
Section  on  "  Coal  Tar,"  Vol.  II.,  Part  II.,  p.  837)  of  not  less  than  30°-35°. 
The  comparatively  rare  varieties  which  soften  about  50°  and  contain  a 
good  deal  of  combined  sulphur  are  particularly  prized.  Bitumens  are 
partially  soluble  in  boiling  acetone. 

Pitch. — Coal-tar  pitch  is  largely  used  in  the  manufacture  of  goloshes 
and  other  goods,  and  is  generally  prepared  on  the  spot  by  boiling  down 
tar.  It  usually  has  a  softening  point  of  52°  or  over.  In  the  boiling 
down  a  certain  amount  of  pulverulent  carbon  is  produced,  the  total 
quantity  of  which  may  amount  to  15-35  P*^^  cent.;  it  is,  therefore, 
desirable  that  the  original  tar  contain  as  little  carbon  as  possible,  and 
that  excessive  local  heating  of  the  boiling-pans  be  avoided.  For  the 
determination  of  pulverulent  carbon,  see  Section  on  "  Coal  Tar,"  Vol.  II., 


4U  INDIA-llLBBER  AND  RUBBER  GOODS 

Part  II.,  p.  759.  When  rubber  goods  containing  pitch  are  analysed, 
this  carbon  appears  as  lampblack,  and  cannot  be  distinguished  from 
intentionally  added  lampblack.  A  portion  of  the  pitch  is  soluble  in 
acetone.  From  these  facts  it  follows  that  an  accurate  determination 
of  pitch  in  rubber  goods  is  impracticable.  Approximate  data  can  be 
obtained  by  extraction  with  pyridine  or  with  ethyl  acetate. 

Solvent  Naphtha. — The  benzene  homologues  derived  from  coal-tar 
are  much  in  use  as  rubber  solvents.  Only  the  most  highly  purified 
naphthas  are  admissible  in  rubber  manufacture  ;  they  must  not  impart 
the  slightest  odour  to  the  rubber  from  which  they  have  evaporated. 
Methods  of  examining  coal-tar  naphthas  are  given  in  the  Section  on 
"Coal  Tar,"  Vol.  II.,  Part  II.,  pp.  779  ct  seq.  The  varieties  in  common 
use  are  the  benzene,  toluene,  and  xylene  fractions.  Of  a  solvent  naphtha 
not  less  than  95  per  cent,  should  distil  over  up  to  155'.^ 

Shale  Spirit. — This  solvent  is  prepared  from  the  products  of  de- 
structive distillation  of  bituminous  shale,  and  generally  begins  to  distil 
at  about  80°  ;  it  should  distil  over  completely  below  140".  Shale  spirit 
consists  of  benzene,  paraffin  hydrocarbons,  and  naphthene  hydrocarbons 
in  varying  proportions. 

Petroleum  Naphtha. — Paraffin  hydrocarbons  are  used  as  rubber 
solvents,  and  as  diluents  of  sulphur  chloride  in  the  cold-cure;  for  the 
latter  purpose,  however,  they  are  not  so  good  as  benzene,  and  far  less 
effective  than  carbon  bisulphide.  In  selecting  the  most  suitable  fraction, 
it  should  be  noted  that  very  low  boiling  points  involve  much  loss  by 
evaporation,  and  that  such  naphthas  are  relatively  poor  solvents  for 
rubber.  On  the  other  hand,  heavy  naphthas  are  even  more  to  be 
avoided,  since  they  impart  a  tenacious  odour  to  rubber  goods,  and  are 
liable  to  soften  the  rubber  under  the  influence  of  heat.  The  most 
useful  petroleum  naphthas  are  those  of  which  95  per  cent,  distils 
between  100    and  140  . 

Reclaimed  Rubber. — An  ingredient  of  manufactured  rubber  goods 
which  is  now  used  in  enormous  quantities,  is  used-up  rubber  scrap 
which,  by  various  processes,  has  been  rendered  fit  to  be  incorporated  in 
fresh  mixings.  The  chemical  examination  of  this  article,  which  is  not 
easily  valued  by  inspection,  is  of  considerable  importance. 

In  the  first  place  the  ash,  or  preferably  the  true  mineral  constituents, 
should  be  determined  both  qualitatively  and  quantitatively.  The 
acetone  extract  should  also  be  similarly  examined.  Reclaiming  pro- 
cesses convert  the  substitutes  originally  present  into  acetone-soluble 
matter  to  a  large  extent.  Free  sulphur  is  rarcl}'  present  in  appreciable 
quantity,  but,  if  it  is,  the  sulphur-content  should  be  accurately  known. 
The  kind  of  reclaimed  rubber  which  is  prepared  by  plasticising  ground 
rubber  waste  with  much  mineral  or  rosin  oil  suffers  in  value  by  the 
'  For  further  details,  cf.  Gummi-Zeit,,  1903,  17,  793. 


ORGANIC  AND  INORGANIC  ACCESSORIES  415 

presence  of  these  additions,  and  by  the  fact  that  it  contains  a  relatively 
high  proportion  of  ash  to  true  rubber.  It  is  frequently  possible  to 
recognise  the  particular  reclaiming  process  which  has  been  applied,  as 
when  the  presence  of  alkali  or  of  acid,  or  of  certain  solvents,  is  detected. 
Generally  speaking,  the  examination  of  reclaimed  rubber  is  conducted 
similarly  to  the  analysis  of  rubber  goods.  In  many  cases  the  nitrosite 
or  tetrabromide  method  serves  for  determining  the  amount  of  true 
rubber  present.  The  acetone  extract  may  contain,  beside  oils,  resins, 
etc.,  certain  decomposition-products  of  rubber  which  somewhat  resemble 
paraffin  hydrocarbons  ;  these  may  be  recognised,  quantitatively  at  least, 
by  the  formation  of  insoluble  bromides  similar  to  rubber  tetrabromide. 

Organic  Colouring  Matters. — Of  these  the  representatives  are  lake 
pigments  and  those  dyes  which,  being  insoluble  in  water,  but  soluble  in 
oils  or  naphthas,  are  applicable  to  cold-cured  goods.  They  should  be 
assayed  for  ash,  and  further  examined  qualitatively  by  the  methods  in 
use  for  dyes ;  the  most  trustworthy  information  is  to  be  obtained  by 
spectroscopic  methods. 

Fabrics  intended  to  be  impregnated  with  rubber  should  be  free 
from  sizing ;  they  should,  moreover,  be  tested  for  the  presence  of  copper, 
which  sometimes  occui3  in  dyed  fabrics  as  a  mordant,  and  has  an 
injurious  effect  on  vulcanised  rubber,  especially  on  long  standing.  It 
may  also  be  necessary  to  determine  the  number  of  threads  in  unit  area, 
the  weight  per  unit  area,  and  the  tensile  strength.  In  balloon  fabrics 
the  important  points  are  proper  mode  of  weaving  and  adequate  protec- 
tion of  the  exposed  side,  by  means  of  pigments,  from  the  sun's  rays. 

Inorganic  Accessories. 

Sulphur. — This,  of  all  rubber  accessories,  is  the  one  used  in  greatest 
quantity.  For  the  examination  of  sulphur,  see  Vol.  I.,  Part  I.,  p.  264. 
The  principal  desiderata  from  the  standpoint  of  the  manufacture  of 
rubber  are,  freedom  from  moisture  and  acidity,  and  a  high  degree  of 
fineness. 

Sulphur  Chloride. — Uniformly  good  results  in  the  cold-cure  are 
only  to  be  obtained  with  very  pure  sulphur  chloride.  The  presence  of 
dichloride,  that  is,  excess  of  chlorine,  produces  a  harsh,  shrivelled  surface 
on  the  goods,  whilst  free  sulphur,  which  is  frequently  present  in 
considerable  quantity,  causes  the  goods  to  "sulphur  up."  The  latter 
impurity  is  the  less  noxious  of  the  two,  and  may  be  tolerated  to  the 
extent  of  3-5  per  cent.  The  following  method  of  analysis  is  prescribed 
by  Weber : — 

From  20-30  g.  of  sulphur  chloride  are  weighed  by  difTerence  out  of 
a  small  stoppered  bottle  into  a  litre  flask  half  filled  with  water.  The 
flask  is  stoppered  and  shaken  until  there  are  no  more  oily  drops,  and 


416 


INDIA-RL'BBER  AND  RUBBER  GOODS 


is  then  warmed  for  a  short  time  on  a  water-bath.  For  every  lo  g.  of 
sulphur  chloride  i  c.c.  of  nitric  acid  (sp.  gr.  1-42)  is  added.  The  liquid 
is  cooled,  made  up  to  the  mark,  and  filtered  through  a  dry  pleated 
filter.  The  chlorine  is  determined  either  gravimetrically  or  volumetri- 
cally  in  an  aliquot  portion  of  the  filtrate.  The  excess  of  chlorine  or  of 
sulphur  present  may  be  calculated  from  the  content  of  chlorine. 

Antimony  Sulphide. — The  red  antimony  pigment  used  in  the 
rubber  industry  always  contains  more  or  less  free  sulphur;  even  the 
purest  form  obtainable  contains  about  8  per  cent,  as  an  inevitable 
consequence  of  the  method  of  manufacture.  A  wide  variety  of 
antimony  sulphides  is  supplied  by  the  makers,  differing  in  the  content 
of  free  sulphur  {e.g.  8,  15,  20,  25,  etc.,  per  cent.)  intentionally  added; 
these  are  commonly  sold  on  a  guarantee  of  a  definite  sulphur-content. 
The  ratio  of  combined  sulphur  to  antimony  in  commercial  sulphides  is 
apt  to  vary,  as  is  shown  in  the  subjoined  analyses : — 


A. 

B. 

C. 

D. 

LalKjrator>' 

E.                I'reparatioiis 

(Heuriques). 

SiOo 

CuSO,        .... 
Frees        .         .         .         . 

Sb 

S  combined  with  Sb   . 

2-85 
15-45 
17-10 
44-03 
19-97 

3-38 

8-55 

61-28 

27-57 

0-60 

6-55 

11-06 

53-54 

27-91 

1-56 
14-33 
24-00 
41-53 
18-30 

40-06 
40-30 
19-09 

8-10 
58-24 
33-47 

8-80 
58-84 
32-36 

Sb^S., 

Sb2S3.         .... 

16-54 
47-46 

21-84 
67-01 

43-18 
38-27 

13-64        20-45 
45-19        38-94 

66-66 
25-05 

58-14 
33-06 

Free  sulphur  is  determined  by  extracting  a  weighed  sample,  dried 
at  50°,  in  a  Soxhlet  tube  with  carbon  bisulphide.  The  powder  is 
placed  in  a  Schleicher  and  Schull  paper  thimble,  which  is  weighed  in  a 
stoppered  weighing-bottle  before  and  after  extraction.  The  further 
analysis  may  be  carried  out  according  to  the  following  method,  due  to 
F,  Jacobsohn  :^ — 

For  the  estimation  of  the  total  sulphur,  the  substance  is  evaporated 
in  a  dish  with  concentrated  nitric  acid  ;  the  residue  is  cautiously  treated 
with  fuming  nitric  acid,  and  again  taken  to  dryness.  After  lixiviation 
with  hot  water,  the  sulphur  is  determined  as  barium  sulphate  in  the 
usual  manner. 

Antimony  is  determined  as  the  oxide,  SbOo,  together  with  any 
other  mineral  matter  present.  This  is  done  by  oxidising  the  extracted 
sulphide  with  fuming  nitric  acid,  taking  to  dryness,  and  igniting. 

The  separation  of  antimony  from  other  mineral  constituents  is 
effected  as  follows: — The  oxidised  residue  obtained  as  above  is  mixed 

'   C/tem.  ZeiL,  1908,  32,  984  ;  /.  Soc,  Chem.  Ind.,  1908,  27,  169. 


INORGANIC  ACCESSORIES  417 

with  ammonium  chloride  and  again  ignited.  By  this  means  the 
antimony  is  volatilised  away,  whilst  other  mineral  matter  remains 
unaffected.  If  there  is  any  calcium  present  as  antimoniate  or  sulphanti- 
moniate,  an  error  is  thereby  introduced,  but  this  is  generally  very 
small. 

The  more  exact  analytical  separation  is  carried  out  by  evaporating 
the  sulphide  with  hydrochloric  acid,  oxidising  with  a  drop  or  two  or 
nitric  acid,  dissolving  in  dilute  hydrochloric  acid  with  a  little  tartaric 
acid,  filtering  off  the  silica,  and  precipitating  the  antimony  with  sul- 
phuretted hydrogen.  The  antimony  sulphide  is  weighed  and  the 
calcium  determined  in  the  filtrate  as  usual. 

Vermilion. — This  is  the  most  brilliant  of  red  rubber  pigments,  and 
has  the  greatest  covering  power.  It  is  met  with  in  several  shades, 
but  invariably  consists  of  practically  pure  mercuric  sulphide,  unless 
adulterated.  Sometimes  small  quantities  of  insoluble  aniline  dyes  are 
added  to  enhance  the  colour.  These  may  be  isolated  by  extraction 
with  ether,  and  duly  identified  ;  usually  they  are  dyes  of  the  azo-  or 
eosine  series.  Adulteration  with  aniline  dyes,  however,  is  very  seldom 
practised.  It  is  well  to  test  for  soluble  mercury  salts,  since  rubber 
goods  pigmented  with  -vermilion  are  often  used  in  contact  with 
beverages  or  foodstuffs. 

Covering  Power  is  determined  by  mixing  a  little  of  the  material 
with  oil,  spreading  on  a  clean  dry  glass  plate,  and  making  comparative 
tests. 

The  organic  and  inorganic  compounding  materials  not  dealt  with 
above  call  for  no  special  comment.  Methods  of  analysis  in  each  case 
will  be  found  in  other  Sections.  For  the  rubber  industry,  fineness  of 
division,  dryness,  and  freedom  from  acidity  are  indispensable. 


C.   THE  ANALYSIS  OF  RUBBER  GOODS. 

It  will  have  been  gathered  from  the  foregoing  that  manufactured 
rubber  articles  may  be — and  mostly  are — composite  substances  of  the 
greatest  complexity.  The  various  non-rubber  ingredients  being 
generally  impure  chemicals,  or  themselves  of  a  composite  nature,  it  is 
seldom  possible  to  estimate  them  accurately  by  analysis  ;  all  that  can 
be  done,  in  the  first  instance,  is  to  determine  the  elements  or  simple 
compounds  present  in  the  sample.  Moreover,  the  variety  of  raw  rubber 
originally  employed  is  hardly  ever  to  be  diagnosed  with  certainty  from 
the  results  of  analysis.  Hence  the  correct  interpretation  of  a  complex 
analysis  is  largely  a  matter  of  experience,  for  which  a  scheme  of 
general  applicability  cannot  be  drawn  up.  Some  general  notes  in  this 
connection  are  given  in  the  last  paragraph  of  this  Section  (p.  435). 
Ill  2  D 


418  INDIA-RUBBER  AND  RUBBER  GOODS 


Special  Methods  of  Analysis. 

I.  Preparation  of  the  Sample. 

To  counteract  possible  lack  of  homogeneity  resulting  from  the 
methods  of  manufacture,  it  is  well  to  begin  by  taking  a  fairly  large 
quantity  of  material  and  preparing  an  average  sample.  This  may  best 
be  done  by  reducing  the  rubber  to  a  state  of  powder. 

Stiff  rubber  goods  and  ebonites  can  quite  easily  be  powdered  by 
means  of  a  rasp  or  file.  The  softer  kinds  of  goods,  e.g.  sheeting  and 
tubing,  can  be  similarly  comminuted  by  tying  them  up  in  tight  rolls 
and  applying  the  file  at  right  angles  to  the  axis.  Unvulcanised  goods, 
cut  sheet,  and  very  thin  sheeting  or  proofing  cannot  be  treated  in 
this  way ;  in  this  case  the  material  is  kneaded  or  crumpled  together, 
and  narrow  strips  are  cut  out  in  diagonal  directions.  The  recom- 
mendation is  often  made  to  reduce  the  material  to  crumb  on  a 
small  pair  of  rollers.  This,  however,  is  a  questionable  procedure,  because 
vulcanised  rubber  is  apt  to  be  altered,  on  mastication,  b}-  a  partial 
de-polymerisation  of  the  rubber  molecule,  the  consequence  being  that 
its  conditions  of  solubility  and  thence  the  analytical  results,  are  more  or 
less  affected. 

A  grinding  apparatus,  consisting  of  two  solid  grooved  gun-metal 
rollers,  for  the  preparation  of  vulcanised  rubber  for  analysis,  has  been 
recently  described  by  L.  Archbutt.^ 


2.  Desiccation. 

The  drying  of  rubber  is  an  anal}-tical  operation  which  recurs  frequently 
and  calls  for  special  care.  The  best  method  is  to  weigh  the  rubber  in  a 
porcelain  boat,  place  the  boat,  or  several  boats,  in  a  glass  tube  heated 
to  8o''-95  ,  and  pass  a  continuous  current  of  hydrogen  or  carbon  dioxide 
through  the  tube.  In  this  way  all  danger  of  oxidation  is  avoided. 
Drying  can  also  be  conducted  in  a  vacuum  oven,  the  precaution  being 
taken  to  allow  the  oven  to  cool  down  before  opening ;  this  method 
permits  of  working  at  low  temperatures,  but  is  not  without  its  dis- 
advantages. Drying  in  a  current  of  coal  gas  is  much  practised,  but  is 
not  to  be  recommended,  because  rubber  has  a  tendency  to  absorb 
hydrocarbons  out  of  the  gas.  The  risk  incurred  in  drying  in  an 
ordinary  oven  at  90^-95"  is  that  rubber,  especially  vulcanised  goods  with 
much  filling,  invariably  undergoes  some  slight  oxidation  in  the  process ; 
nevertheless  this  method  is  much  the  simplest,  and,  in  cautious  and 
experienced  hands,  gives  quite  acceptable  results. 

'  Analyst,  1913,  38,  550. 


ANALYSIS  OF  RUBBER  GOODS  419 


3.  Incineration. 


Formerly  the  chief  weight  was  laid  on  the  percentage  of  ash  in  all 
rubber  analyses.  The  ash,  indeed,  always  corresponds  approximately  to 
the  sum  of  the  mineral  constituents  present.  There  are,  however,  numer- 
ous possible  sources  of  error  ;  thus  carbonates  and  sulphates  may  undergo 
more  or  less  decomposition,  oxides  may  combine  with  sulphur,  and 
volatile  metallic  compounds  may  be  driven  off.  The  ash  of  filled 
rubber  goods,  therefore,  cannot  be  regarded  as  an  accurate  index  of  the 
proportion  of  filling  material.  It  should  always  be  determined, 
however,  because  it  serves  as  a  check  on  the  inorganic  part  of  the 
analysis,  and  it  may  also  be  needed  as  an  auxiliary  factor  in  the 
determination  of  substitute.  To  determine  the  ash,  about  0-5  g.  is 
weighed  into  a  flat  porcelain  dish  of  about  5  cm.  diameter.  The 
dish  is  placed  on  a  hole  of  3-4  cm.  diameter  cut  in  a  piece  of  metal 
or  asbestos  sheet,  and  is  gently  heated  in  such  a  way  that  the 
rubber  substance  fumes  off  without  taking  fire.  If  the  rubber  is  allowed 
to  burn,  there  is  always  a  considerable  deposition  of  soot,  which  has 
to  be  removed  by  vigorous  ignition  ;  and  not  only  is  time  thus  lost,  but 
the  ash  may  undergo  further  decomposition  than  is  necessary.  Care- 
fully performed  incinerations  take  from  ten  to  twenty  minutes,  and  can 
be  carried  out  at  temperatures  which  leave  most  of  the  carbonate 
present  undecomposed.  Finally,  the  ash  is  weighed,  and  may  serve  for 
a  qualitative  analysis  of  the  mineral  matter. 

When  the  rubber  contains  no  fillers,  the  ash  represents  the  mineral 
impurities  present  in  the  original  rubber ;  these,  even  in  well-washed 
rubbers,  always  amount  to  several  tenths  of  a  per  cent,  and  in  some 
varieties  even  to  several  per  cent. 


4.  Total  Sulphur. 

Four  methods  for  the  estimation  of  sulphur  are  given  of  which  the 
one  under  {b)  may  be  especially  recommended.  It  demands  more  care 
than  Method  {a),  but  saves  a  good  deal  of  time.^  A  method  for  the 
estimation  of  free  sulphur,  which  is  contained  in  the  acetone  extract, 
is  described  on  p.  438. 

lilethod  (a). — About  i  g.  of  the  comminuted  sample  is  weighed  into 
a  small  lipped  beaker  and  is  treated  with  15-20  c.c.  of  pure  concentrated 
nitric  acid  (sp.  gr.  1-4).  The  beaker  is  covered  with  a  perforated  watch- 
glass  and  slowly  warmed  on  a  water-bath.  A  brisk  reaction,  which 
should  not  go  so  far  as  to  cause  spirting,  takes  place  and  la.sts  for  about 
an  hour.      At  the   end    of  this  time  the  contents  of  the  beaker  are 

^  Methods  (a)  and  (<5)  are  modified  forms  of  Henriques'  method,  Z,anal,  Chem.^  1899,  12,  802. 


420  INDIA-HL'BBER  AND  RUBBER  GOODS 

rinsed  with  strong  acid  into  a  small  porcelain  basin  of  about  5  cm. 
diameter  and  evaporated  to  dryness,  A  short  length  of  glass  rod  is 
used  from  the  beginning  for  pushing  and  stirring,  and  is  eventually 
allowed  to  remain  in  the  dish.  The  substance  is  subjected  to  two 
more  evaporations  with  about  3  c.c.  of  nitric  acid.  When  it  has  been 
brought  to  a  syrupy  consistency,  it  is  moistened  with  a  few  drops  of 
alcohol  and  mi.xed,  whilst  still  warm,  with  about  5  g.  of  finely  powdered 
sodium  carbonate  and  potassium  nitrate  in  the  proportion  of  5  parts  of 
the  former  to  3  of  the  latter.  The  magma  is  covered  with  a  layer  of 
the  same  mixture  and  is  dried  at  I20'-I30'.  Now  follows  the  critical 
stage  of  the  analysis,  namely,  the  fusion,  in  which  very  great  care  must 
be  exercised  to  avoid  sudden  decompositions  having  the  character  of 
a  mild  explosion.  The  basin  is  supported  about  5  cm.  above  a  small 
luminous  Bunsen  flame  which  is  increased  little  by  little,  a  second 
similar  basin  being  placed,  mouth  downwards,  upon  it.  At  first  it  may 
be  necessary  from  time  to  time  to  wipe  away  condensed  moisture  from 
the  covering  basin.  Should  an  explosive  reaction  presently  take  place, 
the  spatterings  are  taken  up  by  the  covering  basin  and  are  afterwards 
fused  in  it  by  themselves.  Under  proper  conditions,  however,  the  mass 
gradually  turns  brown  at  the  edges  and  can  then  be  heated  with  more 
confidence,  the  brown  matter  which  condenses  on  the  cover  being  free 
from  sulphur.  Finally,  the  contents  of  the  basin  are  brought  into 
complete  fusion,  and  are  stirred  with  the  glass  rod  mentioned  above, 
which  is  held  in  a  pair  of  tongs.  The  fusion  occupies  from  one  and  a 
half  to  two  and  a  half  hours. 

Special  basins^  with  a  thin  glaze  inside  only  are  supplied  for  this 
fusion.  In  lixiviating,  it  is  best  not  to  cool  down  the  melt  completely, 
but  to  add  hot  water  whilst  it  is  still  warm.  The  basin  having  been 
rinsed  clean,  the  insoluble  residue  (mainly  oxides  and  carbonates)  is 
filtered  off  and  washed  until  the  runnings  no  longer  give  a  reaction  for 
sulphates. 

In  the  clear  filtrate  there  will  be  an  appreciable  quantity  of  silica 
only  if  the  rubber  itself  contains  much  siliceous  matter;  on  this  point  a 
qualitative  examination  of  the  ash  will  have  supplied  information.  It 
will  then  be  necessary  to  acidify,  take  to  dryness,  redissolve,  and  filter. 
The  total  sulphur  is  then  precipitated  and  weighed  in  the  usual  way  as 
barium  sulphate.  There  being  an  excess  of  nitrates  present,  it  is 
advisable  to  wash  the  precipitate  with  hot,  dilute  hydrochloric  acid.  In 
the  case  of  ebonites  or  soft  goods  heavily  loaded  with  sulphides  and 
sulphates,  an  aliquot  part  of  the  filtrate,  rather  than  the  whole,  should 
be  taken  for  precipitation. 

The  insoluble  residue  on  the  filter  can  be  made  use  of  for  determin- 
ing   the    mineral    filling   materials   of  the   rubber,   since    it    contains 

1  Made  by  Haldenwanger  &  Co.,  Charlottenburg. 


TOTAL  SULPHUR  421 

practically  all  of  the  metals  concerned  in  the  form  of  oxides  or 
carbonates.  Negligible  quantities  of  lead  and  calcium  may  go  into 
the  filtrate,  and  sufficient  antimony  to  be  worth  precipitating  with 
sulphuretted  hydrogen  in  the  final  liquor  filtered  from  the  barium 
sulphate.  The  insoluble  residue  is  then  treated  with  hydrochloric  acid, 
when  only  silica  remains  behind,  and  the  resulting  solution  is  subjected 
to  the  usual  course  of  quantitative  analysis.  The  only  metal  which 
cannot  thus  be  determined  is  mercury,  most  of  which  escapes  during 
the  fusion.  Certain  superior  qualities  of  red  rubber  goods  contain 
vermilion  ;  in  this  case  mercury  must  be  determined  by  itself  in  a 
separate  portion  of  the  sample.  The  same  procedure  may  with 
advantage  be  applied  to  antimony  (cf.  infra,  p.  427). 

Method  {b). — About  half  a  gram  of  comminuted  rubber  is  weighed 
directly  into  a  small  basin  and  allowed  to  stand  for  an  hour  with  2-3 
c.c.  of  concentrated  nitric  acid.  The  basin  is  then  placed  on  a  cold 
water-bath,  which  is  gradually  heated  up;  in  this  way  a  too  violent 
reaction  between  the  rubber  and  the  acid  is  avoided.  The  first  portion 
of  acid  having  been  evaporated,  5  c.c.  of  fuming  nitric  acid  are  added, 
and  from  this  point  onwards  operations  are  conducted  exactly  as  under 
Method  {a). 

Alethod  {c). — The  familiar  Carius  method,  as  adapted  to  rubber,  is 
carried  out  as  follows: — From  o-5-i-o  g.  of  rubber  are  weighed  into  a 
very  small  test  tube  and  placed  in  a  tube  of  special  glass,  into  which 
3-5  c.c.  of  fuming  nitric  acid  have  previously  been  poured.  The  open 
end  of  the  tube  is  then  drawn  out  to  a  capillary  in  the  usual  way,  and 
sealed.  By  inclining  the  tube  the  acid  is  very  gradually  and  cautiously 
brought  into  contact  with  the  rubber ;  during  this  operation  the  tube 
must  be  held  in  an  iron  mantle  or  well  wrapped  in  cloths,  since  there  is 
some  risk  of  explosion,  especially  with  rubber  of  low  vulcanisation  or 
containing  substitute.  After  cooling  down  for  an  hour  or  so  the 
pressure  is  released  and  the  tube  re-sealed  ;  it  is  then  heated  to  about 
200°  in  a  tube-furnace.  The  final  product  will  consist  not  only  of  a 
liquid  but  also  of  a  solid  sediment  which  may  contain  sulphates  ;  the 
whole  is,  therefore,  rinsed  into  a  basin,  evaporated,  and  fused  with 
potassium  and  sodium  carbonates.  The  melt  is  dealt  with  as  under 
Method  {a),  and  serves  for  the  determination  of  the  total  sulphur  and 
of  the  mineral  ingredients. 

Method  (d). — It  has  been  proposed  to  use  v.  Konek's  process,  by 
which  the  rubber  is  decomposed  with  sodium  peroxide  for  the  determina- 
tion of  sulphur  in  rubber.  In  some  cases  it  is  possible  to  determine  the 
sulphur,  as  sulphate,  volumetrically  by  the  method  of  J,  D.  Pennock 
and  D.  A.  Morton.^ 

1  /.  Amer.  Chem.  Soc,  1903,  25,  1265  ;  /.  Soc,  Chem.  hid.,  1904,  23,  131.     For  details  of  the 
whole  process,  see  Alexander,  Gummi-Zeit,,  1904,  18,  729. 


422  INDIA-RUBBER  AND  RUBBER  GOODS 


5.  Chlorine. 

Any  chlorine  present  in  rubber  goods  is  practically  always  in 
organic  combination.  To  determine  it,  i  g.  of  rubber  is  cautiously 
fused  with  a  mixture  of  sodium  carbonate  and  potassium  nitrate  ;  no 
volatilisation  of  chlorine  need  be  feared.  The  melt  is  dissolved  in 
water  acidified  with  nitric  acid,  and  the  chlorine  determined  either 
volumetrically  or  gravimetrically.  The  fusion-mixture  should  always 
be  tested,  not  only  for  chloride  but  also  for  chlorate. 

In  unvulcanised  or  heat-cured  goods  the  presence  of  any  appreciable 
quantity  of  chlorine  points  to  the  presence  of  white  substitute.  The 
latter  generally  contains  from  6-8  per  cent,  of  chlorine,  so  that  its 
approximate  amount  in  the  rubber  may  thus  be  calculated.  In  cold- 
cured  goods  free  from  white  substitute  the  chlorine  is  present  as  a 
vulcanising  agent,  and  forms  part  of  the  sulphur  chloride  taken  up  in 
the  cure.  Should  substitutes  be  present,  it  is  necessary  to  separate 
them  by  extraction  with  alcoholic  potassium  hydroxide,  and  so  to 
differentiate  between  the  sulphur  and  chlorine  belonging  to  the  rubber 
and  the  substitute  respectively. 


6.  Sulphur  Combined  with  Metals. 

Sulphur  may  be  present  in  inorganic  combination  in  the  form  of  Qr) 
sulphides  or  (d)  sulphates. 

(a)  SulpJmr  in  the  form  of  S?ilp/ndes. — To  determine  sulphides,  the 
rubber  is  boiled  with  hydrochloric  acid  until  sulphuretted  hydrogen  can 
no  longer  be  detected  in  the  vapours.  The  rubber  is  then  dried  and 
the  contained  sulphur  determined.  The  difference  between  the  sulphur 
so  found  and  the  total  sulphur  gives  the  sulphide-sulphur.  There  is 
seldom,  however,  any  need  to  carry  out  this  determination.  Lead 
sulphide,  which  is  often  present  in  rubber,  will  have  rarely  been  added 
as  such,  but  is  produced  by  the  reaction  of  sulphur  on  litharge  in 
vulcanisation.  Sulphur  combined  with  antimony,  in  red  rubber  goods, 
may  be  calculated  from  the  antimony  present  on  the  approximately 
correct  assumption  that  the  sulphide  is  SKS^  (see  above,  p.  416). 
Similarly,  sulphide-sulphur  may  be  present  as  HgS  (vermilion)  or  as 
ZnS  (in  the  form  of  lithopone). 

{b)  Sulphur  in  tJic  form  of  Sulphates. — The  only  sulphates  commonly 
used  as  fillers  are  those  of  barium  and  calcium.  If  barium  is  present, 
and  if  on  boiling  the  rubber  with  dilute  hydrochloric  acid  no  barium 
goes  into  solution,  the  metal  is  present  wholly  as  the  sulphate,  and  the 
combined  sulphur  can  be  calculated  from  the  barium.  To  determine 
calcium  sulphate,  a  weighed  quantity  of  rubber  is  thoroughly  boiled  out 


CARBONIC  ACID.     FILLING  MATERIALS  423 

with  hydrochloric  acid  and  the  dissolved  sulphate  precipitated  in  the 
usual  manner.  Any  other  sulphates  present  in  small  quantity  will 
have  been  formed  in  vulcanisation,  or  have  been  introduced  by  reclaimed 
rubber. 

7.  Carbonic  Acid. 

Among  the  commonest  inorganic  fillers  are  carbonates,  especially 
those  of  calcium,  and,  in  minor  degree,  those  of  lead,  zinc,  and  magnesium. 
The  estimation  of  these  carbonates,  in  presence  of  the  corresponding 
oxides,  is  effected  by  decomposing  i  g.  of  rubber  with  dilute  phosphoric 
or  hydrochloric  acid  in  any  of  the  well-known  forms  of  apparatus,  and 
determining  the  carbon  dioxide  liberated  by  loss.  To  prevent  loss  of 
sulphuretted  hydrogen  evolved  from  sulphides,  the  rubber  is  in  the  first 
instance  moistened  with  copper  sulphate  solution  to  which  50  per  cent, 
of  alcohol  (to  overcome  surface  tension)  has  been  added.  The  method 
can  be  employed  only  with  material  in  the  form  of  tolerably  fine  powder, 
and  is  useless  for  unvulcanised  rubber  or  for  goods  which  are  too  soft  to 
be  disintegrated  to  dust. 

Generally  speaking,  the  determination  of  sulphides  (Method  6)  and 
of  carbonates  in  the  rubber  itself  is  best  circumvented  by  isolating  the 
mineral  fillers  as  described  below  (Method  8),  and  carrying  out  these 
determinations  on  the  pulverulent  material  so  obtained. 


8.  The  Direct  Isolation  of  Filling  Materials. 

(a)  Frank  and  Marckwalcfs  Method} — The  rubber  is  comminuted 
and  submitted  to  acetone  extraction.  Of  the  dried  residue  i  g.  is  placed 
together  with  30  c.c.  of  xylene  in  a  wide  test  tube  of  thick  glass  with  a 
ground-in  stopper.  Four  or  six  of  these  may  be  charged  at  once  ;  they 
are  set  up  in  a  metal  stand  and  placed  in  an  autoclave  containing 
xylene.  There  must  be  sufficient  xylene  in  the  autoclave  to  obviate 
any  risk  of  going  to  dryness ;  it  may  with  advantage  be  half  filled. 
The  autoclave  is  closed  and  heated  up  in  the  course  of  an  hour  to  a 
pressure  of  15  atmos.  The  pressure  is  then  kept  at  15-18  atmos.  during 
three  or,  to  make  sure,  four  hours.  The  autoclave  is  then  allowed  to 
cool  down,  blown  off,  and  opened.  If  the  solid  matter  in  the  tubes  has 
settled  and  left  the  liquid  clear,  an  equal  volume  of  ether  is  added  and 
gently  stirred  in.  If  the  liquid  is  turbid,  1-3  c.c.  of  absolute  alcohol  are 
added,  whereby  a  slight  precipitation  of  rubber  is  brought  about,  and 
the  liquid  is  effectually  cleared  ;  it  is  then  diluted  with  ether  as  before. 
The  tubes  are  allowed  to  stand  overnight.  The  solid  matter  is  then 
collected  on  a  weighed  filter  and  washed  well  with  ether,  which  removes 

1   Gummi-ZeiL,  1 908,  22,  134. 


424  INDIA-RUBBER  AND  RUBBER  GOODS 

any  precipitated  rubber ;  it  is  then  dried  and  weighed.  This  solid 
matter,  which  consists  of  inorganic  fillers,  carbon,  fibres,  and  mechanical 
impurities,  should  be  a  dry,  impalpable  powder ;  lumps  of  rubber,  if 
present,  are  either  removed  by  a  suitable  solvent  or  separated  and 
allowed  for  in  the  subsequent  analytical  operations.  One  portion  is 
taken  for  the  determination  of  total  sulphur.  Another  portion  is 
analysed  as  follows  : — By  warming  with  dilute,  followed  by  concentrated, 
hydrochloric  acid,  carbonates,  sulphides,  etc.,  are  removed  ;  the  residue 
is  re-weighed.  The  constituents  soluble  in  acid  may  be  determined  in 
the  usual  way.  On  igniting  the  insoluble  residue,  the  loss  gives  the 
carbon  and  other  organic  matter.  The  ignition-residue  is  dealt  with 
by  the  ordinary  procedure  of  quantitative  analysis.  This  separation 
into  acid-soluble,  organic,  and  refractory  constituents  greatly  facilitates 
the  interpretation  of  the  anal\'tical  data.  Further  portions  of  the 
original  material  may  be  used  for  the  determination  of  carbonic  acid 
and  sulphide-sulphur. 

It  is  to  be  noted  that  when  red  rubber  goods  containing  vermilion 
are  to  be  dissolved  by  this  method,  the  rubber  and  x}'lene  must  be 
heated  up  in  sealed  tubes.  If  the  tubes  are  open,  mercury  will  escape 
by  volatilisation,  and  may  cause  serious  damage  to  the  autoclave. 

(/^)  F.  Hiwichsen  and  ]\\  Manassc's  Method}  —  The  rubber  is 
brought  into  solution  by  heating  at  atmospheric  pressure  with 
petroleum,  a  solvent  originally  proposed  by  Henriques.-  i  g.  of  the 
acetone  -  extracted  and  dried  material  is  placed  in  a  lOO  c.c.  conical 
flask,  together  with  25  c.c.  of  a  petroleum  fraction  distilling  between 
230  and  260.'  Frank  and  Marckwald^  suggest  liquid  paraffin  of 
sp.  gr.  086.  The  flask  is  heated  under  a  reflux  condenser,  by  means 
of  an  air-,  paraffin-,  or  sand-bath,  but  not  to  ebullition  of  the  solvent. 
Some  rubbers  go  into  solution  at  120-130",  others  require  tempera- 
tures of  180-200  ;  fumes  of  white  vapour  are  a  sign  of  over-heating. 
When,  after  an  hour  or  two,  no  more  undissolved  rubber  can  be 
observed,  the  flask  is  allowed  to  cool  and  the  contents  diluted  with 
petroleum  spirit.  The  solid  matter  is  separated,  not  by  filtration, 
but  by  the  use  of  a  centrifugal  machine.  After  the  flask  has  been 
whirled  for  about  half  an  hour  at  a  speed  of  1500  revolutions  per 
minute,  the  sediment  will  generally  have  settled  so  firmly  that  the 
supernatant  liquid  can  be  simply  poured  off.  Fresh  petroleum  spirit 
is  then  added,  boiled  up  with  the  solid  matter,  whirled  and  poured 
off  as  before  ;  the  operation  is  repeated  once  or  twice.  Finally,  the 
solid  residue  is  dried  at  105  and  weighed.  It  is  analysed  as  under 
Method  8(«). 

'  C/ievi.  Ziil.,  1909,  33,  735  ;  /.  Soc.  C/ieni.  bid.,  1909,  28,  843. 

2  Cliem.  Zeit.,  1892,  16,  1624.  •'  Gummi-Zeit.,  1909,  24,  213. 


SUBSTITUTES 


425 


9.  Extraction  with  Volatile  Solvents. 

The  most  common,  though  not  the  only,  solvent  currently  employed 
in  rubber  analysis  is  acetone.  With  a  homogeneous  solvent  such  as  this 
the  best  extractor  to  use  is  that  of  Zuntz,  with  a  mixture,  that  of 
Soxhlet ;  modifications  of  both  forms  of  apparatus  have  been  designed 
with  special  reference  to  rubber  analysis  (see  p.  400).  With  solvents 
of  high  boiling  point  (above  8o"-ioo°)  it  is 
better  to  carry  out  the  operation  by  simply 
boiling  under  a  reflux  condenser  rather  than 
with  the  aid  of  an  extractor.  The  boiling-vessel 
connected  with  the  extractor  may  be  either 
a  conical  flask  or  the  wide  -  m.outhed  Soxhlet 
flask.  Several  extractors  may  with  advantage 
be  set  up  together  on  a  stand  such  as  that 
shown  in  Fig.  55. 

Pulverulent  materials  are  placed  in  a  filter- 
paper  thimble  ;  cuttings  of  sheet  are  rolled  up 
upon  muslin,  as  described  on  p.  400.  Extrac- 
tion is  continued  for  six  to  ten  hours,  and  its 
completion  is  gauged  by  taking  a  sample  of 
the  solvent  out  of  the  extractor  and  evaporat- 
ing. The  liquid  in  the  flask  is  then  distilled 
off  and  the  residue  dried  and  weighed. 


ID.  Determination  of  Substitutes. 

As  will  be  gathered  from  what  was  said 
about  substitutes  on  p.  411,  these  are  deter- 
mined by  extraction  with  alcoholic  potassium 
hydroxide.  About  5  g.  of  acetone-extracted  material  are  boiled  for  four 
hours  under  a  reflux  condenser  with  25  c.c.  of  semi-normal  alcoholic 
potassium  hydroxide.  The  liquid  is  poured  off,  the  residue  washed 
out  with  boiling  water  until  no  alkaline  reaction  can  be  detected,  and 
then  dried  on  a  watch-glass  or  in  a  weighing  bottle.  The  difference  in 
weight  before  and  after  extraction  represents  the  saponifiable  matter. 
It  is  to  be  noted,  however,  that  in  this  way  something  less  than  the 
percentage  of  substitute  originally  incorporated  will  always  be  found, 
because  the  previous  extraction  with  acetone  will  have  removed  the 
unvulcanised  oily  portion  of  the  original  substitute.  On  the  other  hand, 
the  difference  in  weight  is  itself  liable  to  a  plus  error,  owing  to  the 
removal  of  some  of  the  mineral  matter  (antimony  sulphide,  zinc  oxide, 
silica)  by  the  alkaline  liquors. 


Fio.  55. 


426 


INDIA-RUBBER  AND  RUBBER  GOODS 


In  the  case  of  unvulcanised  doughs  the  direct  action  of  alcoholic 
potassium  hydroxide  is  inapplicable,  since  the  material  would  be  only 
superficially  attacked,  and  it  is  necessary  to  proceed  as  follows : — 
5  g.  of  substance  and  25  c.c.  of  benzene  are  warmed  for  an  hour 
under  a  reflux  condenser  on  a  water-bath  and  allowed  to  stand  over- 
night. By  this  time  a  thick  solution  will  have  been  formed  which 
offers  no  resistance  to  the  action  of  alcoholic  alkali  ;  it  is  boiled  for 
four  hours  with  25  c.c.  of  semi-normal  alcoholic  potassium  hydroxide 
as  above.  Both  the  alcohol  and  benzene  are  then  completely  distilled 
off,  and  the  residue  freed  from  substitute-soap,  etc,  by  repeatedly 
boiling  out  and  kneading  with  hot  water. 

As  an  alternative  to  determining  substitute  by  the  loss  of 
weight  of  the  rubber,  the  fatty  acids  of  the  substitute  may  be  directly 
isolated  and  weighed.  For  this  purpose  the  alcoholic  potassium 
hydroxide  solution  is  freed  from  solvent  by  evaporation,  combined 
with  the  aqueous  washings,  and  acidified.  The  fatty  acids  are  then 
extracted  with  ether  and  weighed  in  the  usual  manner. 


II.  Resins  Insoluble  in  Acetone. 

A  number  of  resins  are  in  use  as  ebonite  ingredients  which  cannot 
be  completely  extracted  by  means  of  acetone,  and  are,  indeed,  very 
resistant  to  organic  solvents  generally.  C.  O.  Weber  ^  proposes  to  deal 
with  these  by  an  extraction  with  epichlorhydrin,  following  immediately 
upon  the  acetone  extraction.  The  following  data  as  to  solubility  are 
adduced  by  Weber  : — 


Acetone. 

Epichlorhydrin. 

Copal           .... 
Dammar      .... 
Mastic          .... 
Sandarac     .... 
Shellac        .... 

Partially  soluble 

>i 

») 

Soluble 

Insoluble 

Soluble 

11 

Partially  soluble 
Soluble 

12.  Pitch  and  Bitumen. 

A  portion  of  these  materials  always  goes  into  solution  in  the 
acetone  extraction.  For  detecting  the  presence  of  pitch,  pyridine  is  a 
useful  solvent,  but  it  attacks  rubber ;  for  this  and  other  reasons  it 
cannot  be  made  use  of  with  advantage  for  quantitative  work.  Generally 
speaking,  it  is  impossible  to  determine  admixtures  of  this  class  with 
any  great  accuracy.     Sometimes  ethyl  acetate,  following  upon  acetone, 

^  TAe  Chemistry  of  India  Rubber,  p.  260. 


ANTIMONY  AND  MERCURY  SULPHIDES  427 

gives  good  results.  In  the  absence  of  added  lampblack,  an  indication 
of  the  presence  of  coal-tar  pitch,  and  an  approximate  estimation,  is 
afforded  by  the  presence  of  pulverulent  carbon  in  the  rubber. 

Carbon  bisulphide  has  been  proposed  as  a  solvent  by  R.  Becker.^ 
The  acetone-extracted  material  is  treated  for  one  hour  in  a  Zuntz 
extractor  with  carbon  bisulphide.  Owing  to  its  low  boiling  point,  this 
solvent  is  stated  to  take  up  no  appreciable  quantity  of  rubber,  provided 
the  extraction  be  not  unduly  prolonged. 


13.  The  Direct  Determination  of  Antimony  and  Mercury  Sulphides. 

When  it  is  desired  to  determine  these  pigments  alone  in  a  red 
rubber  or  ebonite,  it  is  best  to  destroy  the  rubber  and  other  organic 
matter  by  means  of  drastic  reagents.  This  can  be  done  by  either  of 
the  following  methods'-: — 

(a)  Method  of  F.  Frafik  and  K.  Bij'kner? — Haifa  gram  of  comminuted 
rubber  is  put  into  a  round-bottomed  100-150  c.c.  flask  together  with 
10  g.  of  ammonium  persulphate,  and  10  c.c.  of  fuming  nitric  acid  are 
added.  These  proportions,  which  have  been  worked  out  by  experiment, 
should  be  adhered  to  as  far  as  possible.  A  vigorous  reaction  takes 
place  during  a  few  minutes,  whereupon  the  flask  is  heated  on  a  sand- 
bath.  After  fifteen  to  twenty  minutes  the  evolution  of  gas  will  have 
ceased.  If  now  there  remain  particles  of  undecomposed  organic  matter, 
2-3  g.  of  ammonium  persulphate  are  gradually  added  during  ten 
minutes  or  so ;  this  quantity  is  certain  to  suffice.  Any  nitric  acid 
which  may  still  be  present  is  then  boiled  off;  but  excessive  heating 
should  be  avoided,  since  insoluble  metallic  compounds  may  thereby  be 
formed.  The  clear  melt  is  allowed  to  cool  until  crystallisation  sets  in. 
Before  solidification  has  gone  too  far,  10  c.c.  of  hydrochloric  acid  (sp. 
gr.  I- 1 24)  are  added,  and  the  solution  is  diluted  with  warm  water. 
The  insoluble  mineral  matter  is  filtered  off,  the  filtrate  further  diluted, 
and  the  antimony  and  mercury  are  then  precipitated  by  means  of 
sulphuretted  hydrogen.  In  the  ordinary  way,  the  two  sulphides, — in 
case  antimony  and  mercury  are  both  present, — may  be  collected,  washed 
with  carbon  bisulphide,  dried,  and  weighed  together  ;  antimony  is  then 
dissolved  out  with  ammonium  sulphide,  and  the  residue  is  again  treated 
with  carbon  bisulphide,  dried,  and  weighed.  Should  a  greater  degree 
of  accuracy  be  desired,  the  two  metals  must  be  separated  by  more 
refined  methods  of  quantitative  analysis. 

ih')  Method  of  W.  Schmitz} — In  this  method,  which  was  primarily 

1  Giimmi-Zeit.,  1911,  25,  598. 

■^  C/.  also  Rothe,  Che77i.  ZeiL,  1909,  33,  679. 

'  Chem.  Zeit.,  1910,  34,  49  ;  J.  Soc.  Chem.  Ind.,  1910,  29,  224. 

*  Gummi-Zeit.^  1911.  25,  1928  ;  /.  Soc.  Chem.  Ind.,  1911,  30,  1223. 


428  INDIA-RUBBER  AND  RUBBER  GOODS 

worked  out  for  antimony  alone,  the  organic  matter  is  destroyed,  as  in 
Kjeldahl's  method  for  the  estimation  of  nitrogen.  From  2-4  g.  of 
comminuted  rubber,  together  with  13-15  c.c.  of  concentrated  sulphuric 
acid  for  each  gram,  are  placed  in  a  long-necked,  300  c.c.  flask  ;  a  drop 
of  mercury  weighing  about  o-i  g.  and  a  small  piece  of  paraffin  wax  are 
added,  and  the  flask  is  heated  on  a  sand-bath  until  the  contents  form 
a  homogeneous  liquid  and  begin  to  lighten  in  colour.  After  cooling, 
from  2-4  g.  of  potassium  sulphate  are  introduced,  and  the  heating  is 
continued  to  decolorisation.  On  adding  water  to  the  cooled  liquid 
most  of  the  mercury  is  precipitated  as  a  white  powder.  Tartaric  acid 
is  then  added  and  a  gram  or  two  of  potassium  metabisulphite  (to 
reduce  the  mercury)  ;  the  liquid  is  copiously  diluted,  boiled  till  free 
from  sulphur  dioxide,  a  little  hydrochloric  acid  added,  and  then  filtered. 
The  determination  of  the  antimony  ma\'  be  effected  either  gravimetri- 
cally  or  volumetrically  in  the  filtrate. 


14.  The  Direct  Determination  of  Rubber. 

Man)'  methods  and  modifications  of  methods  for  the  determination 
of  rubber  in  vulcanised  articles  by  the  nitrosite  or  tetrabromide  process 
have  been  proposed.  The  two  following  methods  are  to  be  depended 
upon  so  far  as  they  go,  but,  at  best,  they  yield  only  approximate  results. 

{a)  P.  Alexajider's  Nitrosite  Method} — Half  a  gram  of  comminuted 
and  acetone-extracted  rubber  is  suspended  in  carbon  tetrachloride,  and 
allowed  to  swell  during  some  hours,  or,  better,  overnight.  It  is  then 
treated  with  nitrous  gases  in  the  same  manner,  and  with  the  same 
apparatus,  as  for  crude  rubber  (see  above,  p.  403).  The  nitrosite  is 
formed  even  more  readily  than  from  crude  rubber.  After  standing 
overnight  in  the  liquid  saturated  with  red  gases,  the  fragments  of 
rubber  will  generally  have  been  completely  converted  to  a  yellow 
friable  substance ;  so  long  as  residual  cores  of  elastic  substance  can  be 
observed,  the  treatment  with  gas  must  be  continued.  The  liquid  is 
then  poured  off,  and  the  nitrosite  is  washed  with  the  solvent  and 
roughly  dried ;  it  is  then  dissolved  in  acetone,  and  the  filtered  solution 
is  concentrated.  From  this  point  onwards  the  procedure  described  on 
p.  404  may  be  followed.  Ether  is  added  to  precipitate  the  nitrosite. 
Should  there  still  be  tarry  matter  or  lampblack  in  suspension,  a  few 
cubic  centimetres  of  ether  are  first  added  to  precipitate  these  impurities 
without  bringing  down  any  nitrosite,  and  the  solution  is  re-filtered  and 
treated  with  excess  of  ether.  The  whole  liquid,  including  the  solvents 
and  precipitate,  is  then  evaporated,  dried  in  a  current  of  air  or  hydrogen, 
and  weighed.     Finally,  the  sulphur  contained  in  the  nitrosite  is  deter- 

1   Gummi-Zeil.,  1907,  21,  653  ;  /.  Soc.  Chem.  IrtiL,  1907,  26,  538. 


DIRECT  DETERMINATION  OF  RUBBER  429 

mined.  The  whole  of  the  chemically  combined  sulphur  is  stated  by 
Alexander  to  remain  in  the  nitrosite.  The  calculation  to  pure  rubber 
is  effected  by  the  relation  : — 

2-4  g.  of  sulphur-free  nitrosite  =  i  g.  of  rubber. 

{b)  S.  Axelrod's  Tetrabroinide  Method} — i  g.  of  rubber  is  brought  into 
solution  by  heating  with  loo  c.c.  of  petroleum  of  high  boiling  point.  This 
will  take  two  hours,  or  in  some  cases  longer.  Of  the  cooled  liquid, 
which  must  be  well  shaken,  lo  c.c,  corresponding  to  o-i  g.  of  material, 
are  taken  up  in  a  pipette,  and  50  c.c.  of  Budde's  bromine  solution  (see 
p.  402)  are  added  with  constant  agitation.  After  standing  for  three  or 
four  hours  the  mixture  is  diluted  with  100-150  c.c.  of  96  per  cent, 
alcohol.  The  clear,  supernatant  liquid  is  poured  off  and  the  precipitate 
is  rinsed  on  to  a  filter  and  washed  first  with  alcohol  and  carbon  tetra- 
chloride in  equal  parts,  and  lastly  with  alcohol  alone. 

The  white  precipitate  of  tetrabromide  includes  the  mineral  filling 
materials  of  the  rubber,  and  in  addition  contains  a  part  of  the  sulphur 
of  vulcanisation.  The  proportion  of  sulphur  thus  retained  varies  with 
the  extent  to  which  the  rubber  was  vulcanised,  but  in  no  case  amounts 
to  the  total  sulphur  of  vulcanisation.-  With  soft  rubbers  it  can  be 
neglected  without  seriously  affecting  the  determination  of  rubber ; 
with  rubbers  of  comparatively  high  vulcanisation  it  must  be  taken 
into  account.  In  order  to  allow  for  the  mineral  matter,  the  weighed 
tetrabromide  is  incinerated  with  the  addition  of  a  drop  or  two  of 
sulphuric  acid,  as  in  sugar  analysis ;  by  this  means  the  errors  intro- 
duced by  carbonates  and  bromides  are  to  a  large  extent  counteracted. 
The  net  weight  of  tetrabromide  finally  obtained  is  multiplied  by  the 
factor  0-314  to  give  pure  rubber. 

General  Scheme  of  Analysis. 

Special  methods  and  individual  determinations  having  been  dealt 
with  in  detail  above,  the  course  of  analysis  of  rubber  goods  as  a  whole 
may  now  be  considered.  The  general  principle  followed  is  that,  by  means 
of  solvents  or  of  purely  chemical  operations,  the  various  constituents  are 
divided  into  groups,  each  of  which  receives  further  analytical  treatment. 
A  clear  view  of  the  scheme  or  schemes  of  analysis  based  on  this 
principle  is  best  given  by  means  of  Tables,  four  of  which  are  appended. 

Table  I.  illustrates  an  analytical  procedure  in  accordance  with  the 
more  recent  developments  of  rubber  chemistry.  It  is  applicable  to  all 
classes  of  soft  rubber  goods,  and  also,  except  for  the  determination  of 
inorganic  fillers,  to  ebonites. 

Gummi-Zeit.,  1907,  21,  1229  ;  /.  Soc.  Ckcm.  hid.,  1907,  26,  1058. 
2  W.  A.  Caspari,  Le  Caoutchouc  et  la  Guttapercha,  191 1,  8,  5289. 


430 


INDIA-RUBBER  AND  RUBBER  GOODS 


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III 


2  E 


434  INDIA-RUBBER  AND  RUBBER  GOODS 

Table  II.  represents,  with  slight  modifications,  an  older  scheme  for 
the  analysis  of  comparatively  simple  materials,  due  to  C.  O.  Weber.' 
It  may  be  remarked  that,  according  to  the  yet  older  scheme  of  Henriques, 
the  first  operation  is  extraction  with  alcoholic  potassium  h)'droxide, 
followed  by  extraction  with  acetone.  This  method,  though  not  now 
generally  practised,  has  certain  advantages  in  special  cases,  i\g:,  for  the 
separation  of  paraffin  wax,  mineral  oils,  and  certain  resins. 

Table  III.  is  an  expansion  of  Table  II.-  and  applies  to  the  more 
complicated  mixtures,  such  as  goloshes,  mechanicals,  and  goods  of  low 
quality. 

Table  IV.  is  that  given  by  Weber -"^  for  the  analysis  of  ebonites,  with 
the  addition  of  treatment  with  alcoholic  potassium  hydroxide  to  dissolve 
out  substitutes.  It  is  not  often  that  substitutes  as  such  are  introduced 
into  ebonites,  but  substances  of  this  nature  are  very  commonly  produced 
in  the  ebonite  in  the  course  of  vulcanisation.  The  inorganic  filling 
materials  cannot  be  isolated,  as  in  the  case  of  soft  rubbers,  but  must  be 
deduced  from  the  composition  of  the  ash  and  from  the  results  of  certain 
operations  conducted  on  the  ebonite  itself. 


Notes  and  Comments  on  the  System  of  Analysis  in 

Table  I. 

Group  I. — The  mode  of  extraction  with  acetone,  and  treatment  of 
the  extract,  have  been  described  on  p.  425.  The  residue  must  be  com- 
pletely dried  before  portions  of  it  are  weighed  out  for  proceeding  as 
under  (2)  and  (3).  The  extract  can  in  many  cases  be  returned  as 
"  resin  "  or  "  acetone  extract,"  any  further  analysis  of  it  being  dispensed 
with  ;  as  shown  in  column  A,  however,  it  may  often  be  a  very  compli- 
cated mixture.  The  separation  of  the  ingredients  can  be  effected,  with 
a  moderate  degree  of  accuracy,  as  follows  : — 

I.  The  extract  is  saponified  and  shaken  out  with  petroleum  spirit, 
according  to  the  method  described  in  the  Section  on  "  Lubricants," 
this  Volume,  p.  89 ;  most  of  the  free  sulphur  remains  as  sulphide  in 
the  alkaline  solution.  The  petroleum  spirit  extract  then  contains 
mineral  oil,  paraffin  wax,  decomposed  rubber,  the  unsaponifiable 
matter  of  resins,  rosin  oil,  etc.  These  are  dried  and  weighed  in  a 
flat  porcelain  dish,  the  bulk  of  the  solvent  having  previously  been 
distilled  off.  A  few  drops  of  concentrated  sulphuric  acid  are  then 
added,  and  the  dish  is  heated  for  some  time  on  a  water-bath.  The 
residue  is  mixed  with  a  little  fresh  lime  and  animal  charcoal,  and 
extracted  with  petroleum  spirit.     There  will  now  be   in  solution  only 

'    The  Chemistry  of  India  Rubber,  p.  256.  "  Loc.  cit.,  p.  255. 

^  Loc.  cii.,  p.  258. 


GENERAL  SCHEME  OF  ANALYSIS  435 

mineral  oil,  vaseline,  paraffin  wax,  and  ceresin,  and  this  extract  is 
again  taken  to  dryness  and  weighed.  A  certain  error  due  to  loss 
of  material  must  obviously  be  expected.  From  the  appearance  and 
consistency  of  the  residue  it  will  generally  be  possible  to  decide  which 
of  the  above  substances  it  consists  of  If  bitumen  be  present  in  the 
rubber,  it  may  contribute  a  little  paraffin  to  this  residue.  The  difference 
between  the  total  petroleum  spirit  extract  and  the  purified  residue 
represents  matter  which  is  not  indifferent  to  sulphuric  acid,  i.e.,  the  un- 
saponifiable  matter  of  rubber  and  other  resins,  the  acetone  extract  of 
pitchy  matter,  etc.  Any  rosin  (colophony)  present  in  the  rubber  will 
go  into  solution  in  the  alkaline  liquid,  on  saponification.  The  soap- 
acids  having  been  isolated,  rosin  is  tested  for  by  extracting  with  60-70 
per  cent,  alcohol,  and  submitting  the  extract  to  the  Liebermann- 
Storch  colour  -  reaction  for  rosin  oil  (see  "Oils,  Fats,  and  Waxes," 
p.  130). 

2,  An  alternative  procedure  for  splitting  up  the  acetone  extract  is 
by  means  of  alcohol.  It  is  dealt  with  below  (p.  438)  in  reference  to 
cable  insulations. 

Group  2. — A  portion  of  the  residue  B  is  taken  for  the  quantitative 
determination  of  the  substitutes,  by  the  method  described  on  page  425. 
So  much  of  the  substitute  as  is  insoluble  in  acetone  is  thus  obtained  in 
solution,  and  its  fatty  acids  can  be  isolated  in  the  usual  way.  The  fatty 
acids  of  pure  substitutes  are  completely  soluble  in  90  per  cent,  alcohol 
at  ordinary  temperatures.  They  contain  all,  or  nearly  all,  of  the  com- 
bined sulphur  of  the  substitute,  which  may  be  determined  in  them  by 
the  nitrate-fusion  method  (see  p.  419).  This  group  further  contains  the 
chlorine  of  white  substitutes,  and  a  considerable  proportion  of  the 
chlorine  which  is  combined  with  rubber  in  cold-cured  goods. 

Residue  D. — This  contains  all  the  rubber,  all  the  sulphur  of  vulcan- 
isation, some  of  the  chlorine  of  vulcanisation,  and  all  of  the  solid  fillers, 
except  for  what  may  have  gone  into  solution  {e.g.  antimony)  in  alcoholic 
potassium  hydroxide.  If  it  be  desired  to  carry  out  a  rubber  determina- 
tion by  the  nitrosite  method,  this  is  the  material  to  use,  because  acetone- 
soluble  matter  and  substitutes — especially  the  latter — are  apt  to  prove  a 
source  of  error  in  this  method. 

The  remaining  groups  and  operations  call  for  no  further  explana- 
tion, all  necessary  observations  being  included  on  pp.  426-429. 


Interpretation  and  Statement  of  Analytical  Results. 

If  a  rubber  analysis  be  conducted  as  described  above,  with  the  aim 
of  reconstructing  the  original  mixing,  it  will  be  found  that  few  of  the 
analytical    results  per  se  correspond  directly  to  substances  originally 


4.3G 


INDIA-RUBBER  AND  RUBBER  GOODS 


forming  part  of  the  mixing.  The  reasons  for  this  are — firstl)',  that 
analysis  can  divide  up  the  rubber  only  into  chemical  groups,  and  not 
into  raw  materials  ;  and,  secondly,  that  rubber  mixings  of  any  great 
simplicity  very  seldom  occur.  Hence  it  may  be  regarded  as  sufficient 
to  state  the  group  results  as  such,  which  is  what  C.  O.  Weber  recom- 
mended ;  or,  if  further  knowledge  be  desired,  the  groups  themselves 
must  be  subjected  to  further  analysis.  It  is  best,  in  the  latter  case,  to 
resolve  the  analx'tical  results  into  groups  according  to  the  scheme  of 
Table  I. 

In  this  scheme  it  is  especially  column  A  and  columns  C  and  D  of 
Group  2  which  may  call  for  laborious  analytical  subdivision ;  the 
analysis,  however,  is  much  facilitated  by  previous  experience.  It  would 
be  impossible  to  lay  down  general  rules  in  small  compass. 

The  subdivision  of  Group  3  is  a  comparatively  straightforward 
matter.  It  should  be  noted  that  the  amount  of  rubber  hydrocarbon  in 
the  substance  analysed  is  arrived  at  with  a  considerable  degree  of 
accuracy,  by  difference,  according  to  Group  3  ;  in  a  general  way,  this  is 
quite  as  satisfactory  as  the  direct  determination  of  the  rubber  proper,  if 
not  more  so.  To  find  the  amount  of  crude  (washed)  rubber  originally 
incorporated,  the  rubber  proper  must  be  augmented  by  the  rubber  resin 
present.  The  latter  is  comprised  in  column  A ;  to  find  its  exact 
amount  may  or  may  not  be  a  simple  matter,  according  to  circum- 
stances. 

The  direct  determinations  enumerated  in  Group  4  may  be  of 
considerable  value  in  elucidating  the  composition  of  a  rubber.  •  In 
regard  to  pitch  and  bitumen,  it  has  already  been  stated  that  they  are 
not  amenable  to  a  direct  determination  of  any  precision. 

The  following  scheme  of  statement,  in  which  all  percentages  are 
calculated  upon  the  original  material,  may  be  found  useful  for  analyses 
of  rubber  goods  : — 


I. 

Loss  at  100° 

. 

...  per  cent, 

2. 

Acetone  extract 

. 

...  per  cent. 

Sulphur 

Unsaponifiable  matter 
Saponifiablc  matter     . 

...  per  cent. 
...  per  cent. 
...  per  cent. 

3- 

Substitute   .... 

•                         •                         • 

...  per  cent. 

4. 

Sulphur 

Chlorine 

Mineral  matter 

The  several  constituents  seriatim 

...  per  cent. 
...  per  cent. 

...  per  cent. 

...  per  cent. 

5- 

6. 

7. 

Insoluble  organic  matter  ..... 
Sulphur  of  vulcanisation    ..... 
Rubber  proper  (by  difference  or  by  direct  determination) 

...  per  cent. 
...  per  cent. 
...  per  cent. 

100 


CABLE  INSULATIONS  437 

The  Examination  of  Cable  Insulations,  and  Specifications 

FOR   THE    SaME.I 

No  generally  accepted  standards  of  a  chemical  character  for  the 
examination  of  rubber  for  cable  insulations  have  been  adopted  in  this 
country.  In  Germany,  the  official  Prussian  Institute  for  the  Testing 
of  Materials,  in  collaboration  with  a  number  of  cable  factories,  has 
recently  proposed  a  series  of  analytical  standards,  qualitative  and 
quantitative,  to  be  applied  to  the  rubber  coverings  of  standard  electric 
cables.  The  specifications,  together  with  the  analytical  operations 
involved,  are  as  follows  : — 

Rubber  for  cable  insulations  is  to  be  compounded  thus  : — 

33-3   per  cent,  of  rubber  containing  not  more  than  6  per  cent,  of 

resin. 
66-y  per  cent,  of  filling  materials,  including  sulphur. 

No  organic  filling  material,  except  ceresin,  or  paraffin  w^ax  to  a 
maximum  amount  of  3  per  cent,  may  be  incorporated. 

The  specific  gravity  of  the  vulcanised  rubber  is  to  be  at  least  1-5. 

The  material  to  which  tTie  above  rules  are  intended  to  apply  is  the 
rubber  insulation  lying  between  wire  and  textile  protection  (tape, 
braiding,  etc.)  in  its  final  condition,  i.e.,  after  undergoing  any  changes 
which  vulcanisation  in  contact  with  impregnated  fabrics  may  have 
wrought  in  it. 

The  laboratory  examination  is  to  extend  to  the  following  points  : — 

1.  Determination  of  specific  gravity. 

2.  Qualitative  tests  for  mineral  oil,  bitumen,  etc. 

3.  Determination  of  acetone   extract,  in  which  are   to   be   deter- 

mined : — 

a.  Ceresin,  or  paraffin  wax,  and  its  content  of  sulphur. 

b.  Total  sulphur. 

4.  Determination  of  filling  materials. 

5.  Determination    of    matter    soluble    in    semi  -  normal    alcoholic 

potassium  hydroxide. 
The  insulation  is  to  be  rejected  if  it  fails  to  come  up  to  standard  by 
any  one  of  the  above  chemical  tests.     Should  the  specific  gravity  be 
less   than    1-5,   the    chemical    examination    is   to    be    proceeded   with 
notwithstandinsf, 


t>' 


Methods  of  Analysis  to  be  employed. 

Preparatioji  of  the  Sample. — Not  less  than  30  g.  of  rubber  stripped 
from  finished  cables  must  be  available  for  the  tests.     A  length  of  cable 

^   Cf.  Elektrotech.  Zeitsclu,  1909,  30,  1205. 


438  INDIA-RUBBER  AND  RUBBER  GOODS 

which  will  furnish  at  least  this  quantity  must  therefore  be  supplied  in 
the  first  instance. 

The  rubber  is  comminuted  by  cutting  into  cubes  of  0-5-1  mm.  side 
with  a  pair  of  scissors. 

r.  Specific  Gravity. — The  material  must  sink  in  a  zinc  chloride  solu- 
tion having  a  specific  gravity  of  1-49  at  15'. 

2.  Mineral  Oil,  Bitumen,  etc. — On  allowing  the  material  to  swell  in 
solvents  such  as  xylene,  carbon  tetrachloride,  pyridine,  nitrobenzene, 
the  solution  must  show  neither  fluorescence  nor  dark  coloration. 

3.  Extractiojt  zvith  Acetone. — Two  portions  each  of  5  g.  are  extracted 
with  freshly  distilled  acetone  for  ten  hours  in  a  Soxhlet  extractor  pro- 
tected from  sunlight.  The  two  extracts,  each  in  its  flask,  are  freed 
from  solvent  by  distillation  and  are  dried  to  constant  weight  in  an 
oven  at  100".  One  of  the  two  extracts  is  dissolved  by  warming  with 
50  c.c.  of  absolute  alcohol ;  the  solution  is  filtered,  washed  with  25  c.c. 
of  boiling  absolute  alcohol,  and  allowed  to  stand  for  an  hour  in  a 
freezing  mixture  at  —4  to  —  5  .  The  separated  paraffin  (with  a  little 
sulphur)  is  filtered  off  and  washed  with  100  c.c.  of  alcohol  (90  per  cent, 
by  volume)  similarly  cooled.  The  filtrate  is  tested  for  paraffin  by  re- 
cooling. 

The  contents  of  the  filter  are  washed  by  means  of  alcohol,  followed 
by  v/arm  carbon  bisulphide,  into  the  original  extraction-flask,  where 
they  are  freed  from  solvent,  dried  at  100",  and  weighed.  This  gives 
the  whole  of  the  paraffin  plus  a  little  sulphur. 

To  determine  the  sulphur  in  the  above,  about  20  c.c.  of  concentrated 
nitric  acid  (sp.  gr.  1-48)  are  introduced  into  the  flask  and  kept  in  gentle 
ebullition  for  half  an  hour;  100  c.c.  of  water  are  added,  and  the  cooled 
solution  is  filtered.  The  filtrate  is  evaporated  to  dryness  with  a  few 
crystals  of  sodium  chloride  on  the  water-bath,  and  then  again 
evaporated  with  5  c.c.  of  concentrated  hydrochloric  acid.  The  residue 
is  finally  dissolved  in  50-100  c.c.  of  water,  and  precipitated  with  barium 
chloride  as  usual. 

The  contents  of  the  second  extraction  flask  are  taken  for  the 
determination  of  the  total  sulphur  in  the  acetone  extract.  The 
procedure  is  exactly  as  above. 

Paraffin  and  sulphur  being  now  known,  the  remainder  on  subtract- 
ing from  the  total  acetone  extract  may  be  regarded  as  rubber  resin. 

4.  Filling  Materials. — A  weight  of  acetone-extracted  rubber  (dried  at 
5o''-6o°)  corresponding  to  i  g.  of  original  material  is  placed  in  a  weighed 
100  c.c.  conical  flask  with  20  c.c.  of  petroleum,  boiling  point  230^-260° 
(or,  if  this  fails,  some  other  efficient  solvent,  e.g.,  liquid  paraffin  or 
camphor  oil),  and  heated  under  a  reflux  condenser  until  all  the  rubber 
is  dissolved.  The  cooled  flask  is  nearly  filled  with  petroleum  spirit, 
and  the  contents  allowed  to  settle  for  twenty-four  hours.     A  double- 


CABLE  INSULATIONS  439 

bottomed  Gooch  crucible  is  prepared  for  filtration,  dried,  and  weighed, 
and  the  decanted  liquid  is  poured  through  again  and  again  till  clear ; 
the  sediment  is  then  added,  and  the  whole  is  washed  with  hot  benzene 
until  the  filtrate  is  quite  clear.  After  further  washing  with  petroleum 
spirit,  alcohol,  and  ether,  both  the  crucible  and  the  conical  flask  are 
dried  at  105°  and  weighed. 

In  case  a  centrifugal  machine  is  available,  the  filtration  may  be 
replaced  by  repeated  whirlings  and  decantations  with  fresh  petroleum 
spirit  in  the  original  flask;  the  latter  is  ultimately  dried  at  105°  and 
weighed. 

By  the  above  operations  the  total  pulverulent  filling  materials, 
including  lampblack  and  fibre,  are  determined. 

Filling  materials,  plus  extracted  sulphur,  plus  parafifin,  taken 
together,  must  not  exceed  65-7  per  cent.  The  remainder  counts  as 
vulcanised  rubber.  To  avoid  the  determination  of  the  sulphur  of 
vulcanisation,  its  amount  is  assumed  by  convention  to  be  i  per  cent. 
upon  the  original  material. 

5.  Constituents  Soluble  in  NJ2  Alcoholic  rotassiinn  Hydroxide. — After 
extraction  with  acetone,  the  rubber  is  dried  at  5o°-6o°,  transferred  to  a 
100  c.c.  conical  flask,  and  boiled  under  a  reflex  condenser  for  four  hours 
with  50  c.c.  of  a  semi-normal  alcoholic  solution  of  potassium  hydroxide 
upon  a  water-bath.  The  liquid  is  filtered  and  the  residue  is  washed 
with  100  C.C.  of  hot  absolute  alcohol  followed  by  50  c.c.  of  hot  water. 
The  solution  is  evaporated  to  about  15  c.c,  diluted  with  water  to 
100  c.c,  and  extracted  with  ether  after  acidification.  The  ethereal 
extract  is  cautiously  evaporated  in  a  tared  beaker,  dried  to  constant 
weight,  and  weighed. 

As  there  is  a  certain  small  amount  of  matter  soluble  in  alcoholic 
potassium^  hydroxide  even  in  pure  rubber,  the  allowable  limit  in  cable 
insulations  is  taken  as  0-5  per  cent,  calculated  on  the  material  itself. 


Miscellaneous  Notes  on  the  Analysis  of  Rubber 
AND  OF  Rubber  Goods. 

Coefficient  of  Vulcanisation  is  a  term  introduced  by  C.  O.  Weber 
to  express  the  extent  to  which  a  rubber  has  been  vulcanised.  It  is 
defined  as  the  amount  of  rubber-combined  sulphur  per  cent,  of  pure 
rubber  (not  per  cent,  of  rubber  plus  combined  sulphur). 

Analysis  of  Proofed  Fabrics. — In  order  to  determine  the  propor- 
tion between  rubber  and  fabric,  the  following  method  may  be 
employed  : — 

An  area  of  50  sq.  cm.  is  weighed  and  boiled  with  cymene,  or  the 
corresponding  fraction  of  coal-tar  naphtha.     This  solvent  neither  chars 


440  INDIA-RUBBER  AND  RUBBER  GOODS 

the  fabric  nor  decomposes  any  sizing  which  may  be  on  it.  When  the 
rubber  has  gone  into  solution,  the  fabric  is  washed  with  cymene  and 
then  with  alcohol,  dried,  and  again  weighed.  It  may  then  be  further 
examined  for  sizing,  etc. 

To  ascertain  the  composition  of  the  rubber  spreading,  the  proofed 
fabric  may  be  dealt  with  as  if  it  were  solid  rubber,  by  the  ordinary 
methods  of  rubber  analysis. 

Rubber  Solutions. — A    great   variety   of   solutions    and  cements 
containing  rubber  comes  into  trade  for  use  in  connection  with  tyres, 
waterproof  goods,  footwear,  etc.     The  solid  matter  of  such  compounds 
is  analysed  in  much  the  same  way  as  ordinary  manufactured  rubber. 
To  determine  the  total  solids,  a  weighed  quantity  of  the  compound  is 
dried  in  an  oven  to  constant  weight  and  re-weighed,  the  loss  representing 
volatile  solvent.      This   solvent   will   generally    be   carbon    bisulphide, 
petroleum  naphtha,  or  coal-tar  hydrocarbons,  or  a  mixture ;  in  order 
to  isolate  and  identify  it,  the  method  of  R.  Thai  ^  may  be  followed.     A 
weighed  quantity  is  kneaded  in  a  porcelain  basin  with  several  portions 
of  95  per  cent,  alcohol,  which  is  poured  into  a  measuring  cylinder  and 
copiously   diluted  with    saturated    brine.      After    a   time    the   rubber 
solvents  separate  out  as  clear  liquids ;  their  volume  is  read  off,  and  by 
taking  the  specific  gravity  their  weight  can  also  be  determined.    Boiling 
points  and  other  characteristic  properties  serve  to  identify  the  solvents. 
Another  simple  way  of  separating  solvents  is  to  distil  with  steam  ; 
clear  distillates  which  "  break  "  readily  without  forming  stable  emulsions 
are  thus  obtained,  but  it  is  often  difficult  to  drive  off  the  last  portions 
of  solvent,  except  with  an  excessive  amount  of  steam.    Rubber  solutfons 
and  cements  are  apt  to  contain  foreign  resins,  gutta-percha,  and  balata. 
Specific  Gravity. — The  determination  of  the  specific  gravity  with 
rubber  and   rubber  goods   is  carried  out   by  the    usual    methods.     It 
should  be  noted  that  rubber,  even  when    finely  divided,  has  a  great 
tendency  to  enclo.se  air ;  hence  before  weighing  in  a  pyknometer,  the 
sample  must  be  well  boiled  out.     The  specific  gravity  of  rubbers  lighter 
than  water  is  also  best  determined  pyknometrically  ;  even  though  the 
substance  floats  on  the  water,  it  can  be  taken  in  fragments  large  enough 
not  to  obstruct  the  capillary  of  the  pyknometer. 

A  simple  and  easy  way  of  determining  the  specific  gravity  is  by 
flotation.  The  rubber  is  placed  in  a  beaker  of  water,  boiled  out,  and 
allowed  to  cool.  Either  alcohol  or  some  indifferent  salt  (a  saturated 
solution  of  zinc  chloride  may  be  used  with  advantage)  is  then  added 
until  solution  and  rubber  have  the  same  specific  gravity  ;  that  of  the 
former  is  finally  determined  by  any  convenient  method. 

An  apparatus  based  on  this  principle  for  determining  specific  gravity 
has   been    devised    by    Minike.s.-      It   takes    the    form   of  a   test  tube 

1  Chem,  Zeit.,  1898,  22,  737.  '^  Gummi-Zeit.,  1898,  12,  97. 


EMPIRICAL  TESTS  441 

graduated  in  three  sections  ;  the  middle  third  is  marked  on  the  left 
side  with  divisions  200- 1-45,  counting  upwards,  whilst  the  upper  third 
is  marked  on  the  right  side  with  divisions  i- 50-1-00,  counting  down- 
wards. For  comparatively  light  articles,  water  is  poured  in  to  the 
right-hand  division  i-oo,  the  sample  introduced,  and  zinc  chloride 
solution  (sp.  gr.  2-00)  added  little  by  little,  with  constant  shaking,  until 
the  sample  floats  in  the  middle  of  the  liquid  ;  the  specific  gravity  is 
then  read  off  on  the  right-hand  graduation.  For  heavier  articles  the 
tube  is  charged  up  to  the  lowest  mark,  viz.  2-00,  with  zinc  chloride 
solution  of  sp.  gr.  2-00,  and  water  is  added  to  equilibrium,  the  final 
reading  being  taken  on  the  left-hand  side. 

Microscopic  Examination. — This  mode  of  examination  has  come 
more  and  more  into  vogue  in  recent  times.  The  main  obstacle  has 
always  been  the  difficulty  of  obtaining  suitable  micro-sections  ;  a  micro- 
tome is  indispensable,  and  freezing  and  other  stiffening  devices  have 
to  be  resorted  to.  It  is  now  proposed  to  conduct  the  microscopic 
examination  by  the  aid  of  reflected  light,  which  greatly  simplifies  the 
examination.  The  thickness  of  the  test-piece,  under  these  conditions, 
is  of  no  importance ;  all  that  is  required  is  a  smoothly  cut  upper 
surface.  Microscopes  specially  adapted  for  work  by  reflected  light,  with 
incandescent  gas  or  electric  illumination,  are  supplied  by  the  makers, 
and  are  usually  sent  out  with  full  directions  for  use. 


D.  EMPIRICAL   TESTS   APPLIED   TO    RUBBER   GOODS. 

There  are  numerous  more  or  less  cursory  tests,  both  chemical  and 
physical,  to  which  rubber  goods  may  with  advantage  be  subjected  by 
way  of  ascertaining  whether  they  are  likely  to  meet  practical  require- 
ments. Such  tests  of  course  differ  widely  according  to  the  class  of 
material  concerned  :  to  realise  this  it  is  only  necessary  to  consider  a 
list  of  typical  rubber  articles,  e.g.^  elastic  thread,  dolls,  balls,  steam- 
packings,  insulations,  hose  -  piping,  ebonite  combs,  accumulator  cells, 
etc.  Whilst  it  would  be  impossible  to  enter  into  the  more  specialised 
tests,  some  of  the  more  important  and  generally  applicable  tests  are 
given  below. 

I.  CHEMICAL  TESTS. 

I.  Dilute  Acids. — Specifications  as  to  the  resistance  of  rubber  goods 
to  the  action  of  dilute  acids  are  frequently  laid  down.  They  are 
especially  significant  in  the  case  of  packings  and  accumulator  cells 
or  grids. 

{a)  Behaviour  of  Ebonite  towards  dilute  Sulpliuric  Acid. — The  test  may 
be  applied  to  whole  pieces  or  (less  commonly)  to  comminuted  material 


442  INDIA-RLBBER  AND  RUBBER  GOODS 

as  follows: — 5  g.  of  plate  or  raspings  are  submerged  in  25  c.c.  of  20 
per  cent,  sulphuric  acid  (sp.  gr.  1-15),  and  kept  at  50-70'  in  a  covered 
vessel  for  forty-eight  hours.  The  ebonite  is  then  washed  well  and  dried 
at  95-100'.     The  loss  in  weight  should  not  exceed  4  per  cent. 

(/;)  Resistance  of  Packhtgs  to  Acid. — A  weighed  ring  or  strip  of 
material  suitable  for  the  tensile  test  by  one  or  other  of  the  testing 
machines  referred  to  below  (p.  445)  is  laid  in  5  per  cent,  acetic  acid,  and 
left  to  itself  for  seventy-two  hours  at  the  ordinary  temperature.  It  is 
then  washed,  dried,  re-weighed,  and  subjected  to  the  same  tensile  test 
as  the  untreated  material.  A  second  sample  is  warmed  with  the  same 
acid  to  6o°-70°  during  forty  hours,  and  dealt  with  similarly.  The  test 
is  particularly  valuable  when  its  results  can  be  compared  with  those 
given  by  material  of  known  quality.  Other  acids  than  acetic  may  also 
be  emplo}'cd,  in  proper  dilution. 

2.  Alkalis.^ — The  test  is  carried  out  precisely  as  that  with  acids. 
The  alkaline  solution  may  afterwards  be  evaporated  to  a  small  volume, 
acidified,  and  extracted  with  ether,  the  ethereal  solution  being  then 
evaporated.  The  fatty  acids,  if  any,  thus  obtained  afford  information 
as  to  oils  or  substitutes  present  in  the  rubber. 

3.  Alcoholic  Alkali.  —  Extraction  with  alcoholic  potash  solution, 
without  previous  acetone  extraction,  is  frequently  laid  down  in  specifica- 
tions. Resin,  free  sulphur,  and  substitute  are  thus  extracted  together. 
The  British  Admiralty,  which  lays  down  a  maximum  loss  of  from  6  per 
cent,  upwards,  according  to  the  nature  of  the  article,  prescribes  "boiling 
for  six  hours  in  a  finely-ground  condition  with  a  6  per  cent,  solution 
of  alcoholic  caustic  potash." 

4.  Saline  Solutions.'- — The  material  is  subjected  for  a  long  time  to 
the  action  of  a  10  per  cent,  solution  of  the  salt.  Tests  with  sea- water 
also  are  sometimes  prescribed. 

5.  Chlorine.^ — A  compact  piece  of  material  is  weighed  and  laid  in 
chlorine  water  ;  the  details  of  the  test  are  the  same  as  with  acids. 

6.  Fatty  and  Mineral  Oils. — A  test-piece  is  immersed  in  oil  and 
kept  for  seventy-two  hours  at  the  ordinary  temperature,  or  for  forty 
hours  at  6o°-70  .  The  gain  in  weight  is  then  determined  and  com- 
parative tensile  tests  are  made.  A  specification  sometimes  laid  down  for 
cable  insulations  is  that  the  gain  in  weight  after  four  hours'  treatment 
with  oil  at  70°  shall  not  exceed  3  per  cent.  Beside  gain  in  weight, 
increase  of  volume,  which  should  also  be  as  small  as  possible,  may  be 
observed,  e.g.,  by  measuring  the  dimensions  of  test-pieces  of  rectangular 
contour. 

7.  Resistance  to  Oxidation. — See  below  under  8  and  10. 

'   From  the  chapter  on  Rubber,  by  E.  Herbst,  in  Post's  Chemisch-Technische  Analyse, 
■  Ihid.  3  Ibid. 


PHYSICAL  AND  MECHANICAL  TESTS  443 


II.  PHYSICAL  AND  MECHANICAL  TESTS. 

8.  Dry  Heat  Test. — The  condition  that  rubber  goods  shall  suffer 
no  loss  in  suppleness  or  elasticity  under  the  action  of  tolerably  high 
temperatures  is  frequently  insisted  upon.  The  British  Admiralty,  for 
instance,  specifies  for  "  Mechanicals "  that  they  shall  "  endure  a  dry 
heat-test  of  270°  F.  (132°  C.)  for  two  hours  without  impairing  their 
quality."  According  to  Lobry  de  Bruyn,^  the  test  is  carried  out  by 
placing  3  g.  of  material,  cut  into  thin  sheet,  in  an  oven  previously 
brought  to  135°,  during  two  hours.  After  cooling,  the  rubber  is 
compared  with  untreated  material,  from  which  it  should  not  differ 
perceptibly. 

9.  Superheated  Steam. — This,  or  a  similar,  test  also  occurs  in 
Admiralty  specifications.  According  to  Lobry  de  Bruyn,  a  piece  of  the 
material  is  heated  in  a  sealed  tube,  two-thirds  filled  with  water,  during 
four  hours  to  170°;  the  rubber  should  then  have  undergone  no 
alteration. 

10.  Action  of  Light.- — A  flat  test-piece  is  fastened  to  a  board,  and 
one  half  of  it  is  protected  by  a  sheet  of  thick  cardboard.  It  is  exposed 
for  a  suitable  period  to  direct  sunlight.  Rubbers  sensitive  to  sunlight 
have  a  more  or  less  marked  tendency  to  develop  superficial  cracks  and 
wrinkles  under  these  conditions,  owing  to  oxidation.  The  extent  to 
which  the  rubber  has  suffered  may  be  gauged  by  comparing  the 
exposed  with  the  unexposed  half;  over  and  above  this,  a  standard 
rubber  should  be  exposed  concurrently. 

The  following  oxidation  test  independent  of  sunlight  has  been 
proposed  by  VVolfenstein  ^  and  by  C.  O.  Weber.*  A  sample  is  kept  for 
two  days  in  20  g.  of  acetone  mixed  with  60  c.c.  of  hydrogen  peroxide 
of  20  per  cent,  strength.  After  washing  with  a  little  acetone  and  water, 
and  drying,  the  surface  of  the  sample  is  inspected.  The  gain  in  weight, 
in  comparison  with  a  standard  rubber,  serves  as  a  measure  of  the 
tendency  to  oxidation. 

11.  Permeability. — The  capacity  of  sheet  rubber  or  proofed  fabric 
for  retaining  gases  is  of  no  small  importance  in  aerial  navigation. 
Qualitative  tests  may  be  made  by  stretching  the  material  over  a  drum 
filled  with  hydrogen,  coal-gas,  air,  or  other  gas  under  a  slight  plus 
pressure  ;  the  outer  surface  of  the  diaphragm  having  been  painted  with 
soap  solution,  it  is  easy  to  observe  if  and  where  there  are  pinholes.  To 
make  comparative  quantitative  tests,  a  drum  covered  and  filled  with  gas 
as  above  is  weighed  when  freshly  charged,  and  again  after  twenty-four 
hours;    from    the   change    in    buoyancy   (assuming   that   a   light   gas, 

^  From  Post,  Chemisch-technische  Analyse,  loc.  cit.  2  /^/a'. 

2  Ber.,  1895,  28,  2665.  *  The  Chemistry  of  India  Rubber,  p.  230. 


444  INDIA-RUBBER  AND  RUBBER  GOODS 

preferably  hydrogen,  is  taken),  the  permeability  per  unit  of  area  and 
per  unit  of  time  can  be  calculated. 

12.  Resistance  to  Pressure. — Compression  tests  may  be,  and 
currentl)'  are,  carried  out  by  a  great  variety  of  methods,  mostly  adapted 
to  special  circumstances.  In  the  elaborate  series  of  mechanical  tests 
conducted  by  C.  Heingerling  and  W.  Pahl,^  sheets  of  rubber  of  about 
I  mm.  thickness  and  5  sq.  cm.  area  were  compressed  for  one  minute 
under  a  maximum  load  of  4900  kg.,  and  the  resulting  deformations 
were  measured. 

English  railways  prescribe  compression  tests  for  buffers,  in  which 
the  buffer  is  subjected  by  means  of  a  h}-draulic  press  to  loads  of  from 
10-60  tons  during  specified  periods ;  the  deformation  is  measured 
immediatel)'  upon  releasing  the  pressure,  and  at  intervals  afterwards. 

13.  Percussion  Test. — A  cube  of  about  i  cm.  is  subjected  to  the 
impact  of  a  hammer-head  of  2  kg.  falling  through  25  cm.  The  deforma- 
tion undergone  after,  say,  fifty  blows  have  been  delivered  may  be 
measured,  or  percussion  may  be  continued  until  cracks  appear  in  the 
rubber. 

14.  Insulation  and  Breakdown  Voltage. — These  highly  important 
tests  are  very  extensively  applied  to  cable  insulations  and  other  rubber 
materials  used  in  electrical  engineering.  They  belong,  not  to  the 
analyst's,  but  to  the  electrician's  province,  and  for  details  concerning 
them  treatises  dealing  with  cables  or  electrotechnics  generally  should  be 
consulted. 

15.  Resiliency.'-' — A  solid  or  hollow  ball  of  rubber  is  dropped  from  a 
given  height  on  to  a  hard,  even  surface.  Both  the  height  of  the  first 
rebound  and  the  time  taken  to  come  to  rest  mav  be  measured,  the 
results  being  compared  with  those  given  by  a  standard  rubber. 

By  another  form  of  resiliency  test,  a  steel  ball  is  dropped  on  to  a 
thick  plate  of  rubber  and  the  rebound  is  measured. 

16.  Abrasion. — The  general  principle  followed  by  machines  designed 
for  abrasion  tests  consists  in  pressing  the  test-piece  under  known  loads 
against  a  rotating  pulley  or  disc  covered  with  emery-cloth  or  similar 
material ;  the  abrasion  undergone  is  compared  with  a  standard.  A 
special  variety  of  this  test  is  that  applied  to  tyres  by  way  of  simulating 
road  friction.  In  one  patented  machine  the  tyre  is  mounted  on  a 
wheel  and  pressed  against  a  rotating  drum,  the  surface  of  which  is 
"  paved  "  with  rough  concrete.  The  wheel  is  driven  at  high  speed  by 
means  of  a  motor,  and  causes  the  drum  to  rotate  with  it.  The  test  may 
be  continued  cither  for  definite  periods  of  time  or  until  rupture  of  the 
tyre  ensues. 

17.  Tensile    Test. — This    is    on    the    whole    the    most    valuable 

1    Ver/i.  Ver.  Bef.  GtwerhJI.,  1891,  p.  370. 

^  From  Post,  Chevtisclu-technische  Analyse^  loc.  cit. 


PHYSICAL  AND  MECHANICAL  TESTS  445 

mechanical  test  for  defining  the  quality  of  a  rubber.  It  is  less  empirical, 
and  represents  a  closer  approach  to  fundamental  reliability,  than  any 
of  the  tests  enumerated  above,  and  its  results  can  be  expressed  with 
considerable  quantitative  precision.  It  must  be  understood,  however, 
that  the  science  of  the  mechanical  properties  of  rubber  is  as  yet  in  a 
very  inchoate  condition,  not  being  nearly  so  far  advanced  as  that  of  the 
testing  of  metals,  incomplete  as  that  is.  Results  of  tests  are  affected 
very  extensively  according  to  laws  which  are  not  yet  cleared  up,  by  the 
size  and  shape  of  the  test-piece,  the  method  of  clamping,  the  rate  of 
extension,  and  other  factors.  Hence,  on  the  one  hand,  comparable  and 
consistent  quantitative  data  can  only  be  obtained  by  using  one  definite 
kind  of  machine  and  test-piece,  and  by  carrying  out  the  test  with 
rigorous  uniformity.  On  the  other  hand,  no  generally  accepted  con- 
ventions have  been  arrived  at  by  which  one  specified  method,  as  in 
cement-testing,  is  adopted  as  standard.  With  these  reservations,  the 
fact  remains  that  comparative  tensile  tests  are  a  very  serviceable  means 
of  differentiating  one  rubber  from  another,  so  far  as  mechanical  pro- 
perties are  concerned. 

The  principal  quantitative  data  afforded  by  the  tensile  test  are: — 
(i)  breaking  stress  (usually  expressed  in  kilograms  per  square  centimetre), 
(2)  elongation  at  rupture  (expressed  as  a  percentage),  and  (3)  modulus 
of  elasticity  (Young's  modulus).  The  latter  is  not  a  constant  quantity 
within  limits,  as  in  the  case  of  steel,  but  must  be  stated  with  respect  to 
a  given  stress  or  elongation. 

Numerous  forms  of  testing  machine  have  from  time  to  time  been 
designed,  and  some  of  them  have  become  current  articles  of  commerce. 
Within  the  limits  imposed  by  the  size,  scope,  and  elaboration  of  the 
machine,  all  those  named  below  are  capable  of  giving  useful  compara- 
tive results.  The  two  first  are  large,  workmanlike  constructions,  and 
can  deal  with  loads  of  100  kg.  or  over. 

L.  Schopper's  ^  Machine  is  of  the  upright  type,  the  power  being 
applied  hydraulically,  and  stresses  being  measured  by  means  of  a 
pendulum-lever  working  over  a  sextant  (Fig.  56).  This  design,  which 
has  long  been  in  use  in  connection  with  the  testing  of  paper  and 
fabrics,  has  been  adapted  to  the  exigencies  of  rubber  largely  by  the 
aid  of  the  Royal  Prussian  Testing  Institution.  The  test-pieces  take 
the  shape  of  rings,  which  are  stamped  out  of  thick  sheet  with  a 
specially  constructed  press  (Fig.  57);  they  are  gripped  by  rollers,  one 
of  which  is  kept  in  continuous  rotation  during  the  extension,  whereby 
the  ring  also  is  made  to  change  its  points  of  support  continuously. 

P.  Breuil's^   Machme   (Fig.    58)   is  a  strong  horizontal   apparatus 

^  Cf.  Frank,   Gummi-Zeit.,   1908,  22,  6;  Schidrowitz,  India-Rubber  Journal,  March  to  May 
1909  :  Memmler  and  Schob,  Mitt.  L  Matertalpriif,  1909,  p.  4. 
'^  Lt  Caoutchouc  et  la  Guttapercha,  1907,  4,  1061. 


446 


INDIA-RUBBER  AND  RUBBER  GOODS 


working  with  flat  test-pieces  held  in  grips  of  the  ordinary  vice  pattern ; 
power  is  applied  by  hand  through  a  long  screw  and  bevel-gear,  and 
stresses  are  read  off  on  the  dial  of  a  spring  balance.  By  the  aid  of 
auxiliar)'  appliances,  the  machine  may  also  be  used  for  tests  by  compres- 
sion, by  alternating  stress,  by  abrasion,  and  at  high  or  low  temperatures. 


^< 


.^*!S=trv~ 


Fig.  56. 


Fig.  57. 


L.  Delaloe's  Machine  is  a  small  portable  apparatus  which  was  in 
use  for  leather,  fabrics,  etc.,  before  it  was  applied  to  rubber  testiag. 
The  mechanical  principle  is  the  same  as  that  of  Breuil's  machine. 

A.  Schivartz''^  Machine 
embodies  a  new  departure, 
in  that  it  is  arranged  to  de- 
termine, not  the  breaking 
strength  of  the  rubber,  but 
its  behaviour  under  inter- 
mediate strains  and  stresses. 
It  takes  flat  test-pieces  of 
slender  dimensions ;  stresses 
and  elongations  are  not 
directly  read  off,  but  are  con- 
tinuously recorded  graphic- 
ally. Emphasis  is  more 
especially  laid  on  the  "  hy- 
steresis-loops," registered  on  the  diagram  when  a  test-piece  is  stretched 
to  a  point  short  of  rupture,  and  then  allowed  to  contract  by  virtue  of 
its  own  elasticity. 

1  J.  Insi.  Eke.  Eng.,  1910,  44,  693. 


Fio.  58. 


GUTTA-PERCHA  AND  BALATA  447 

Schopper's  and  BreuWs  Machines  are  also  fitted  with  accessory 
gear,  enabling  stress-strain  diagrams  and  hysteresis-loops  to  be 
automatically   recorded. 

C.  Beadle  and  H.  P.  Stevens'  ^  UTachine  measures  the  breaking 
strength  and  elongation  of  ring-shaped  test -pieces  which  are  not 
rotated.  The  test-rings  are  punched  out  of  sheet  as  with  the  Schopper 
machine,  but  are  lighter  and  flatter.  The  disposition  of  the  machine 
is  horizontal ;  power  is  applied  by  water  run  from  a  tap  into  a 
suspended  bucket,  and  stresses  are  measured  by  weighing  the  bucket 
and  its  contents. 

i8.  Bending  Stress. — For  ebonite,  the  tensile  strength  of  which  is 
not  so  interesting  as  that  of  soft  rubber,  the  most  useful  test  is  that  by 
bending.  A  bar  or  rod  of  ebonite  is  firmly  clamped  at  one  end  in  a 
horizontal  position,  and  weights  are  applied  at  the  other  end  until 
rupture  ensues.  The  load  and  the  angular  displacement  at  rupture  are 
measured. 

By  the  recently  adopted  specifications  of  the  British  Admiralty,^ 
the  rod  is  not  bent  to  rupture,  but  is  loaded  with  a  specified  weight 
and  exposed  to  a  temperature  of  70"  C.  during  two  hours.  At  the  end 
of  this  time  the  point  of  support  of  the  weight  must  not  have  sagged 
more  than  a  specified  distance. 

19.  Washers  for  Bottle-stoppers  may  be  subjected  to  the 
following  comparative  test : — The  washers  are  slipped  on  to  stoppers 
of  the  proper  size,  when  they  will  be  under  slight  strain,  and  exposed 
for  five  days  to  direct,  or  for  ten  days  to  diffused  sunlight.  If  after  this 
time  a  washer  shows  any  cracks,  wrinkles,  indentation,  or  incipient 
stickiness,  it  may  be  regarded  as  unfit  for  use. 


Gutta-percha  and  Balata. 

(a)  Gutta-percha. 

I.  Gutta-percha  is  a  gum  which  resembles  india-rubber  chemically, 
but  differs  from  it  in  mechanical  consistency.  It  is  coagulated  from  the 
latex  of  a  series  of  trees  belonging  to  the  family  of  Sapotacecs.  The 
old-established  method  of  collecting  gutta-percha  involves  the  pre- 
liminary felling  of  the  tree  ;  latterly,  however,  much  attention  has  been 
given  to  replacing  this  ruinous  procedure  by  methods  of  "milking"  the 
living  tree.  Gutta-percha  trees  are  limited  in  their  habitat  to  the 
Malay  Peninsula,  Sumatra,  Borneo,  and  the  Philippines.  In  recent 
times  plants  yielding  gutta-percha  have  been  discovered  in  the  Soudan 
and  in  German  New  Guinea. 

Beside  that  which  is  derived  from  latex,  a  certain  amount  of  gutta- 

\J,  Soc,  Chem.  Ind.y  1908,  28,  nil.  ^  India-Rubber Journal,  1913,  45,  1192. 


448  INDIA-RUBBER  AND  RUBBER  GOODS 

percha  comes  into  the  market  which  is  obtained  from  leaves  and  twigs, 
either  b>-  extraction  or  by  mechanical  processes.  This  mode  of  pro- 
duction has  been  more  especially  developed  in  the  Dutch  colonies. 

The  main  points  of  difference  between  gutta-percha  and  india- 
rubber  are  the  following  : — When  heated  to  temperatures  below  70", 
gutta-percha  becomes  soft  and  plastic  like  wax.  The  cooled  mass 
retains  any  shape  that  may  have  been  impressed  on  it.  The  elasticity 
of  gutta-percha  is  inconsiderable,  and  not  to  be  compared  with  that  of 
rubber.  On  the  other  hand,  gutta-percha  has  a  much  higher  insulation 
resistance  than  unvulcanised  rubber. 

The  characteristic  constituent  of  gutta-percha  is  a  hydrocarbon,  to 
which  the  distinctive  name  "gutta"  is  sometimes  applied.  It  is  a 
pol)-merised  dimethyl-rj/f/(t7-octadiene  (CjoHig),,  isomeric  with  caoutchouc. 
Whilst  in  its  purely  chemical  relations  gutta  comports  itself  almost 
exactly  like  caoutchouc,  it  differs  notably  in  its  behaviour  towards 
solvents.^  Gutta  solutions  arc  far  less  viscid  than  rubber  solutions,  and, 
unlike  the  latter,  deposit  pseudo-crystalline  flakes  on  cooling,  which 
retain  much  solvent,  but  show  no  tendency  to  coalesce.  Again,  gutta 
dissolves  much  less  readily  in  ether  than  caoutchouc ;  hence  gutta 
solutions  can  usually  be  precipitated  by  means  of  ether,  which  is  not  the 
case  with  rubber  solutions. 

Gutta-percha  resin  has  been  an  object  of  investigation  from  early 
times,  and  has  been  empirically  divided  into  two  constituents,  Albaiic 
and  Fluavil.  It  appears  from  the  work  of  P.  van  Romburgh  -  that 
gutta-percha  resin  consists,  at  any  rate  to  a  large  extent,  of  esters 
which  on  saponification  yield  cinnamic  acid,  and  alcohols  resembling 
cholesterol. 

Crude  gutta-percha,  as  imported,  contains  moisture,  dirt,  gutta 
proper,  and  oxygenated  substances  grouped  under  the  heading  of  resin. 
To  render  it  fit  for  use  industrial!}',  it  is  washed  like  rubber  between 
rollers  or  in  kneading  machines.  A  further  process  of  purification,  so- 
called  "hardening,"  often  applied  to  gutta-percha,  consists  in  removing 
the  bulk  of  the  resins  by  means  of  solvents. 

2.  TJie  Examination  of  Gutta-percha. — This  comprises  the  following 
determinations  : — 

(i)  Moisture. 

(2)  Ash. 

(3)  Mechanical  impurities. 

(4)  Resin. 

(5)  Softening  point. 

(6)  Electrical  and  mechanical  tests. 

(i)  and  (2),  Moisture  and  As/i,  are  determined  as  in  the  case  of 
rubber. 

1   C/.  W.  A.  Caspari,/.  Soc.  Clum.  Ind.,  1905,  24,  1274.  -  Ber.,  1904,  37,  344°- 


GUTTA-PERCHA  449 

(3)  Determijiation  of '' Dirt" — Owing  to  the  difficulty  of  sampling 
ordinary  crude  gutta-percha,  there  is  not  much  to  be  gained  by  going 
beyond  the  determination  of  mechanical  impurities  plus  moisture  in 
the  washing  process.  In  order  to  determine  dirt  in  washed  or  un- 
washed gutta-percha  on  the  laboratory  scale,  about  i  g.  of  material  is 
dissolved  in  chloroform,  toluene,  or  the  like ;  the  insoluble  residue  is 
collected  on  a  tared  glass-wool  ftlter,  washed,  dried,  and  weighed. 

(4)  Deter))iination  of  Resin. — The  most  important  analytical  datum 
with  regard  to  a  gutta-percha  is  its  resin-content,  the  determination  of 
which  should  never  be  omitted.     The  resin-contents — which  vary  within 
wide    limits — of    many    sorts    of    gutta-percha     have    been    given    by 
E.  Obach.^     To  determine  resin,  the  simplest  method  would  be  direct 
extraction,  as  described  for  rubber  under  A  (p.  400)  ;  but  gutta-percha 
does  not  lend  itself  well  to  this  procedure,  because  by  the  melting  of  the 
superficial  layers  access  of  solvent  to  the  interior  is  rendered  difficult  or 
impossible.     The  following  method  may  be  recommended-: — A  gutta- 
percha  solution    as  obtained   after   the   dirt   has  been  separated   (see 
above),  or  an  aliquot  part  of  the  same,  is  concentrated  to  a  volume  of 
10-15  c.c.  and  poured,  whilst^  still  warm,  into  75  c.c.  of  boiling  acetone. 
The  flask  is  rinsed  with  a  little  of  the  same  solvent.     The  mixture, 
from  which  the  gutta  will  have  been  instantly  coagulated,  is  boiled  for 
ten  minutes  under  a  reflux  condenser  in  order  to  redissolve  any  co- 
precipitated  resin.     The  clear  liquid,  containing  all  the  resin,  can  then 
be  poured  off;  the  firm  coagulum  of  gutta  hydrocarbon,  on  the  other 
hand,  can  be  transferred  to  a  tared  glass-wool  filter,  washed,  dried,  and 
weighed. 

According  to  the  method  of  Tromp  de  Haas,  a  gutta-percha  solution 
is  evaporated  in  a  wide-mouthed  flask  or  conical  beaker,  so  as  to  yield 
a  thin  uniform  film.  The  latter  is  repeatedly  boiled  out  with  acetone, 
and  the  residual  gutta  hydrocarbon  is  dried  and  weighed  without 
transference. 

A  simple  method  for  the  determination  of  resin,  which  makes  no 
pretensions,  however,  to  the  highest  accuracy,  is  described  by  E.  Obach. 
The  principle  consists  in  treating  a  weighed  quantity  of  gutta-percha 
with  a  definite  volume  of  resin-solvent  and  eventually  determining  the 
density  of  the  solution  so  obtained.  Obach's  apparatus  consists  of  two 
upright  stoppered  cylinders  communicating  with  one  another  by 
narrower  tubes.  One  cylinder  is  charged  with  gutta-percha,  the  other 
with  a  measured  volume  of  ether.  The  latter  is  driven  by  air-compres- 
sion into  contact  with  the  gutta-percha,  on  which  it  is  allowed  to  act  for 
some  time.  The  solution  is  then  sent  back  into  the  empty  cylinder, 
which  contains  a  hydrometer  and    a  thermometer,  and    its  density  is 

1  Cantor  Lectures  on  Gutta-percha, y.  Soc.  Arts,  1898. 
'■*  Frank  and  Marckwiild,  Z.  angevi.  Che?n.,  1902,  15,  40. 

Ill  2  F 


450  INDIA-RUBBER  AND  RUBBER  GOODS 

directly  read  off.  In  order  to  prevent  loss  of  ether  by  evaporation,  the 
apparatus  is  mounted  in  a  wooden  box  having  panes  of  glass  at  the 
front  and  back.  Tables  have  been  drawn  up  giving  the  relation 
between  the  density  of  the  solution  and  the  percentage  of  resin  in  the 
gutta-percha. 

To  determine  the  dirt  and  resin  in  gutta-percha,  van  Romburgh 
proceeds  as  follows: — i  g.  of  material  is  placed  into  a  lOO  c.c.  measuring 
flask  with  8o  c.c.  of  chloroform  and  heated  for  an  hour  on  the  water- 
bath,  with  occasional  shaking.  When  the  whole  has  dissolved,  the  solu- 
tion is  cooled  and  made  up  to  lOO  c.c.  It  is  then  filtered  through 
cotton  or  glass  wool  (previously  extracted),  packed  in  a  funnel,  the  stem 
of  which  should  be  about  20  cm.  long,  with  a  3  mm.  bore ;  the  filtration 
should  be  carried  out  expeditiously.  The  first  50  c.c.  of  clear  filtrate 
are  poured  into  a  weighed  wide-mouthed  conical  flask  of  about  200  c.c. 
capacity.  The  solvent  is  distilled  off  in  such  a  way  as  to  leave  a 
uniform  film  of  substance  ;  this  is  dried,  whilst  standing  in  hot  water,  by 
a  current  of  carbon  dioxide,  allowed  to  cool,  and  weighed.  The  result 
multiplied  by  two  gives  the  weight  of  soluble  matter,  which,  subtracted 
from  the  original  material,  gives  the  mechanical  impurities  plus  moisture. 
The  contents  of  the  flask  are  next  boiled  out  with  three  relays  of 
acetone.  In  boiling,  and  in  pouring  off  the  acetone,  care  must  be  taken 
not  to  let  the  substance  run  together  into  a  compact  lump.  The  residue 
is  redissolved  in  chloroform  and  again  evaporated  to  a  film,  and  is  then 
again  exhausted  with  boiling  acetone.  Penally,  it  is  dried  in  carbon 
dioxide  and  weighed.  This  gives  the  gutta  proper,  which  is  to  be 
multiplied  by  two  as  before. 

(5)  TJie  Softening  Point. — The  following  method  is  given  by  E.  Obach. 
Similarly  shaped  strips  of  the  gutta-perchas  to  be  compared,  or  of  manu- 
factured articles,  are  fastened  to  a  frame,  upon  which  they  are  held  taut 
by  means  of  springs.  The  frame  is  immersed  in  a  water-bath,  which  is 
gradually  heated  up,  and  the  apparatus  is  so  arranged  that  an  electric 
bell  is  rung  when  each  strip,  by  becoming  soft,  releases  the  spring  to 
which  it  is  attached.  When  this  takes  place,  the  temperature  of  the 
water  is  read.  The  time  taken  by  a  softened  test-piece  to  regain  its 
hardness  may  also  be  determined. 

(6)  OtJicr  Physical  and  Technical  Tests  are  adapted  as  far  as  possible 
to  the  conditions  under  which  the  material  is  to  be  used  in  practice.  In 
general,  the  methods  are  much  the  same  as  for  rubber.  Electrical 
properties,  such  as  insulation  resistance,  specific  inductive  capacity,  and 
breakdown  voltage,  arc  of  especial  importance  in  the  case  of  gutta- 
percha, and  call  for  careful  measurement.  Different  sorts  of  gutta- 
percha vary  to  a  surprising  extent  in  these  respects.  For  details,  the 
monograph  of  Obach,  referred  to  above,  may  be  consulted. 


BALATA  451 


(6)  Balata. 


Balata  is  a  substance  very  similar  to  gutta-percha.  It  is  prepared 
by  coagulating  the  latex  of  certain  trees  belonging  equally  to  the  group 
of  SapotacccB^  notably  Miuiusops  Balata  or  Sapota  JMiillcri.  The  chief 
occurrences  of  Minmsops  are  in  Jamaica,  Trinidad,  Venezuela,  Guiana, 
and  the  Amazon  valley ;  also  to  a  minor  extent  in  Africa. 

The  valuable  constituent  of  balata  is  a  hydrocarbon  resembling 
gutta-percha  ;  it  is  associated  with  a  rather  large  proportion  of  resin. 

The  laboratory  methods  applicable  to  balata  are  precisely  the  same 
as  for  gutta-percha.  Unmixed  balata  is  not  employed  for  insulations, 
owing  to  its  comparatively  low  softening  point.  Balata  is  used  in  large 
quantities  in  the  manufacture  of  belting.  It  is  also  added  to  rubber 
mixings  which  are  required  to  vulcanise  slowly,  or  in  order  to  impart 
increased  resistance  to  wear  to  the  vulcanised  goods. 

Literature. 

Caspari,  W.  a. — India-Ruhber  Laboratory  Practice,  19 ! 4- 

DiTMAR,  R  — Die  Analyse  des  Kaiitschuks,  1909. 

HiNRiCHSEN,  F.  W.,  and  Memmler,  K.—Dcr  Kautschuk  und  seine  Priifung^  1910. 

W'EBER,  C.  O.  —  The  Chemistry  of  India  Rubber,  1902. 


VEGETAIiLE    TANNING    MATERIALS 

liy  the  late  Prof.  C.  COUNCLER,  Ph.D.,  formerly  Professor  of  Chemistry  in  the  Royal 
School  of  Forestry,  Miinden.  English  translation  revised  by  Prof.  H.  R. 
Procter,  M..Sc.,  late  Director  of  the  Leather  Industries  Laboratories,  The 
University,  Leeds. 

Preliminary  Notes  on  the  Estimation  of  Tannin. 

Ill  the  quantitative  estimation  of  tannin,  pecuHar  difficulties  have 
to  be  overcome.  The  majority  of  tanning  substances  are  not  yet 
sufficiently  well  known  to  permit  of  their  being  separated  and  weighed 
either  in  the  free  condition  or  in  the  form  of  characteristic  compounds. 
However,  as  commerce  has  demanded  a  quantitative  determination  of 
"  tanning  value,"  numerous  methods  for  the  estimation  of  tannin  have 
been  devised.  None  of  them  satisfy  the  claims  of  exact  science,  but 
results  which  are  adequate  for  practical  purposes  can  be  obtained  if 
"tannin"  be  defined  as  "that  which  tans,"  i.e.,  those  organic  substances 
which  are  absorbed  by  hide  from  solution  and  which  increase  its  dry 
weight.  In  the  majority  of  cases  several  different  chemical  compounds 
are  present,  which  are  estimated  under  the  general  name  of  "  Tannin  " 
or  "  Tanning  substances."  The  Research  Stations  have,  until  now, 
carried  out  the  quantitative  analysis  either  with  the  Loewenthal 
method  (improved  by  von  Schroeder)  or  by  means  of  a  gravimetric 
method.  The  tannin  is  brought  into  solution,  and  cither  of  the 
following  determinations  is  made  before  and  after  the  removal  of  the 
tannin  by  means  of  hide  powder  : — 

A.  The  permanganate  value  in  the  cold  (Loewenthal);  or 

B.  The  dry  content  (gravimetric  methods)  of  a  small  quantity 
of  the  solution.  In  both  cases  the  tannin  is  calculated  from  the 
difference. 

Finally,  the  tannin  content  may  be  gauged  roughly  by  ascertaining 
the  specific  gravity  in  the  cold  of  a  portion  of  the  aqueous  solution 
(hydrometer  method) ;  this  process  gives  uncertain  results,  but 
possesses  a  certain  practical  value. 

It  must  also  be  noted  that  two  chemists,  using  any  one  of  these 
methods,  can  only  obtain  concordant  results  if  they  work  to  the  same 
prescribed    conditions.     In    1883    most    of  the    laboratories   interested 

4J2 


ESTIMATION  OF  TANNIN  453 

accepted  a  standard  method  of  using  the  Loewenthal  method,  which 
is  frequently  followed  at  the  present  day.  A  general  gravimetric 
method,  which  has  been  accepted  by  leather  trades  chemists,  has  been 
laid  down  by  the  International  Association  of  Leather  Trades  Chemists 
(I.A.L.T.C.),  first  in  1897  in  London,  then  in  1898  at  Freiberg,  which 
also  includes  the  estimation  of  moisture,  and  which  is  appended  to  this 
Section.^ 

All  such  uniform  methods  working  to  pattern  are  empirical,  and 
will  in  course  of  time  be  improved ;  the  subjoined  descriptions  are 
necessarily  restricted  to  their  present  condition. 

Hide  Powder. 

As  a  means  of  precipitation  hide  powder  is  of  undoubted  utility 
in  the  best  methods  of  tannin  analysis.  Even  the  Loewenthal-von 
Schroeder  method  utilises  the  best  possible  hide  powder;  to  a  much 
greater  degree  must  this  be  the  case  with  gravimetric  processes.  Hide 
powder  of  the  prescribed  quality  can  be  obtained  from  the  German 
Leather  Industries  Research  Institute  at  Freiberg  (Saxony). 

The  gravimetric  method  described  in  the  fourth  German  edition  of 
this  work,  with  which  von  Schroeder  and  the  author  obtained  con- 
cordant figures,  cannot  be  generally  adopted,  as  it  demands  too  great 
purity  of  the  hide  powder.  Nowadays  freshly  chromed  hide  powder, 
the  preparation  and  chroming  of  which  will  be  described  later  (p.  472), 
is  used  both  in  the  standard  gravimetric  method  and  in  Procter  and 
Hirst's  modification  of  the  Loewenthal  process.  Unchromed  hide 
powder  precipitates  less  "  reducing  non-tans'"  than  the  chromed  variet)-, 
giving  therefore  more  scientifically  correct  results  ;  yet  the  chromed 
hide  powder  gives  far  more  concordant  results  between  different 
analysts,  while  the  gravimetric  method  only  determines  a  small  pro- 
portion of  the  permanganate  reducing  non-tans. 

A.  Non-Gravimetric  Methods  of  Tannin  Analysis. 

I.  THE    LOEWENTHAL    METHOD,    IMPROVED    BY 
VON    SCHROEDER. 

Principle. — The  aqueous  solution  of  the  tannin  is  oxidised  with  a 
permanganate  solution  of  known  activity,  and  from  the  amount  of 
permanganate  solution  required  the  amount  of  tannin  is  calculated. 
Since  the  tannin  solution  generally  also  contains  reducing  substances 
which  are  not  tannins,  the  permanganate  value  {(X)  of  the  original 
solution    is    first    obtained,   and   then  {b)  that  of  a    similar  volume  of 

^  C)^  H.   R.  Procter  and  H.  G.  Bennett,  ''  The  Present  Development  of  the  Analysis  of 
Tanning  Materiais,"_/'.  Soc.  Chem.  Itid,,  1906,  25,  12C3  ;  1907,  26,  79. 


454  VEGETABLE  TANNING  MATERIALS 

solution  which  has  been  detannised  by  means  of  hide  powder.  The 
difference  0?-/')  gives  the  [)ermanganate  value  corresponding  to  the 
original  tannin  present. 

Reagents  Required. 

1.  Pcrniangnnate  Sohitiou. —  lo  g.  of  the  purest  potassium  per- 
manganate are  dissolved  in  6  litres  of  distilled  water. 

2.  Indigo  Solution.  —  30  g.  of  solid  sodium  sulphindigotate  are 
brought  in  the  air-dry  condition  into  3  litres  of  dilute  sulphuric  acid 
(i  :  5  by  volume),  3  litres  of  distilled  water  are  added  and  thoroughly 
shaken  up  until  complete  solution  is  obtained  ;  then  the  whole  is 
filtered.  In  every  titration  20  c.c.  of  this  indigo  solution  are  diluted 
with  \  of  a  litre  of  water;  this  will  then  reduce  about  10-7  c.c.  of  the 
permanganate  solution. 

3.  Hide  Powder. — Must  be  thoroughly  white  and  quite  woolly,  and 
must  contain  no  materials  extractable  with  cold  water,  which  would 
reduce  permanganate  solution.  To  make  absolutely  certain,  it  is 
customary  to  do  a  blank  experiment  with  3  g.  of  hide  powder. 

4.  The  Purest  Tannin.     (See  the   Interpretation  of  the   Titration, 

P-455-) 

The  Method  of  Titration. 

To  the  4  litre  of  solution  containing  the  indigo  solution  and  tannin, 
the  permanganate  is  added  from  a  stoppered  Geissler  burette. 

(a)  Drop  Method. — According  to  Neubauer,  the  tap  of  the  burette 
is  so  turned  that  the  permanganate  solution  drops  slowly  (i  drop  per 
second)  into  the  solution  under  titration  ;  whilst  the  addition  is  proceed- 
ing the  solution  is  vigorously  stirred  with  a  glass  rod,  until  a  bright 
green  colour  is  obtained.  Then  the  tap  is  turned  off  and  the 
permanganate  slowly  added  in  single  drops  at  considerable  intervals, 
and  well  stirred,  and  the  procedure  continued  until  the  solution  loses 
its  last  trace  of  green  and  becomes  pure  yellow. 

(6)  The  One  Cubic  Centimetre  Method.  —  According  to  von 
Schroeder,  i  c.c.  of  permanganate  solution  should  be  added  at  a  time, 
and  the  solution  stirred  vigorously  for  five  to  ten  seconds.  When  the 
solution  has  become  light  green  in  colour,  only  2-3  drops  are  added  at 
a  time,  and  this  procedure  continued  until  the  liquid  appears  a  pure 
golden  )'ellow. 

The  thick-walled  beaker  which  contains  the  solution  to  be  titrated 
is  placed  on  a  white  porcelain  tile,  in  order  that  the  end-point  of  the 
reaction  may  be  easily  observed. 

Over-titration  should  be  strictly  avoided,  as  titrating  back  is  quite 


METHOD  OF  ANALYSIS  455 

impossible.  In  the  carrying  out  of  a  tannin  estimation,  as  good  an 
agreement  must  be  obtained  as  in  ordinary  titrations. 

The  permanganate  value  is  a  function  of  several  variables ;  it  is 
especially  dependent  on  the  time,  i.e.  the  rate  at  which  the 
permanganate  is  added  to  the  indigo,  and  the  rapidity  of  stirring. 

If  the  "drop  method"  has  been  used  to  standardise  a  permanganate 
solution,  the  same  method  must  be  used  in  performing  an  analysis  with 
that  solution,  using  the  figure  thus  obtained. 

Interpretation  of  the  Titer  of  the  Permanganate  Solution. 

The  purest  possible  commercial  tannin  is  standardised  in  the 
following  manner : — 2  g.,  air-dried,  are  dissolved  in  i  litre  of  distilled 
water,  and  the  permanganate  value  of  10  c.c.  of  this  solution  (with  the 
addition  of  indigo  solution,  whose  reducing  power  is  known,  see  above) 
is  obtained. 

As  ptire  gallotannic  acid  cannot  be  obtained,  Procter  and  Hirst  ^ 
recommend  the  use  of  pure  crystallised  gallic  acid,  and  have  deter- 
mined its  value  as  compared  with  that  of  the  gravimetric  method  for 
most  commercial  tanning  materials  (see  p.  459). 

Further,  the  permanganate  value  after  detannisation  with  hide 
powder  is  obtained,  50  c.c.  of  tannin  solution  being  used.  This  50  c.c. 
is  placed  in  a  tightly  closed  glass  bottle  with  a  glass  stopper  for 
eighteen  to  twenty  hours  with  3  g.  of  hide  powder,  which  has  been 
first  soaked  and  then  well  squeezed  out,  shaking  frequently ;  it  is  then 
filtered  and  10  c.c.  of  the  supernatant  solution  again  titrated. 

The  permanganate  value  of  the  hide  powder  filtrate  should  not  be 
more  than  10  per  cent,  of  the  total  permanganate  required.  By  drying 
at  100°  to  constant  weight,  the  moisture  content  can  be  estimated,  from 
which  the  total  permanganate  value  (see  p.  461)  of  the  dry  matter  of 
the  tannin  is  calculated;  the  result  so  obtained,  multiplied  by  1-05, 
gives  the  true  titration  value. 

The  reason  for  calculating  the  titration  value  to  tannin  instead  of 
to  oxalic  acid,  etc.,  is  that  by  this  means  the  same  effect  due  to  the 
rate  of  addition  of  the  permanganate  solution  is  obtained  as  with  the 
unknown  tannin,  which  would  not  be  the  case  with  oxalic  acid,  oxalates, 
ferrous  sulphate,  etc. 

The  Method  of  Tannin  Analysis. 
1.  Preparation  of  the  Tannin  Solution. 

{a)  Extracts  are  dissolved  in  hot  water,  and  filtered  if  required. 
{b)  Raw    Tanning    Materials    (Barks,    Fruits,   Woods,   etc.). — The 
tannin  is  efficiently  extracted  by  means   of  the   Tharandt  extraction 

^   Collegium,  1909,  p.  187. 


456  VEGETABLE  TANNING  MATERIALS 

apparatus  (see  below).     The  extracted  liquor  after  cooling  is  made  up 
to  I  litre  at  room  temperature,  and  if  not  absolutel>-  clear,  an  aliquot 

part  is  filtered. 

The  following  quantities  are  used  for  an  analysis : — 

Per  cent. 

20  g.  tanning  material  if  containing  probably  .  .  .       5-10 

10  g.  tanning  material  if  containing  probably  .  .  .     10-20 

5  g.  tanning  material  if  containing  higher  percentage. 
The   materials  richer  in    tannin    (quebracho   extract   with   66   per 
cent,    and   higher   content,  etc.)  can    be   taken    in   smaller  quantities, 

eg-  3  g- 

The  sampling  of  tanning  materials  is  somewhat  difficult.     The  best 

samples   can    be   drawn    from    the   well-ground    and    mixed    material. 

With  bad   sampling  from  the  same  parcel    of  oak-bark  samples  of  5 

per  cent,  and    10  per  cent,  tannin  content  can  be  obtained.     Of  the 

many  publications  on  the  most  efficient  means  of  sampling  those   of 

F.  Kathreincr  are  especially  important  (see  p.  464  under  C). 


2.  Titration  of  the  Tannin  Solution. 

The  tannin  content  of  an  aqueous  solution  is  estimated  by  the 
Loewenthal-von  Schroeder  method  by  titration  of  10  c.c.  of  solution 
(see  p.  453)  before  and  after  treatment  with  hide  powder  (3  g.  to  50  c.c. 
solution,  as  in  interpretation  of  the  titration). 

Thecontentof  the  tannin  solution  must  be  such  that  loc.c.  of  the  same 
reduce  4-10  c.c.  of  permanganate  solution  (neither  more  nor  less,  as 
the  tannin  content  is  not  absolutely  proportional  to  the  permanganate 
value). 

Extraction  Apparatus. 

Of  the  many  forms  of  extraction  apparatus  that  have  been  proposed 
the  Tharandt  apparatus  (bottle  extractor)  of  von  Schroeder  and  R. 
Koch  (Fig.  59)  is  one  of  the  best.  This  consists  of  a  wide  -  mouth 
thick-walled  200  c.c.  glass  bottle,  B,  into  which  a  layer  of  sea-sand  is 
poured  to  a  depth  of  i  inch,  the  latter  having  been  previously 
thoroughly  extracted  with  hot  hydrochloric  acid  and  water,  and  then 
well  dried.  The  tanning  material  G  to  be  extracted,  already  soaked 
in  water,  is  placed  in  the  bottle  B  with  more  water,  and  the  whole 
closed  with  a  tightly  fitting  double-bored  rubber  stopper. 

Through  one  hole  in  the  stopper  passes  a  glass  tube,  H,  bent  twice 
at  right  angles,  with  one  end  cut  off  sharply  just  below  the  stopper. 
Through  the  other  hole  a  similarly  bent  tube  is  passed,  which  reaches 


EXTRACTION  APPARATUS 


457 


right  down  to  the  bottom  of  the  extraction  vessel  B,  becoming  wider  at 
the  bottom  (F).  This  latter  tube  is  best  made  from  a  thistle  funnel, 
such  as  is  used  in  the  production  of  gases  ;  this  is  passed  through  the 
hole  in  the  stopper  and  then  bent  at  right  angles.  The  thistle  top  F 
has  a  projecting  curved  edge,  and  is  closed  with  a  double  layer  of 
gauze,  so  that  while 
fluids  can  pass  through 
from  B  to  F,  solid  bodies 
cannot.  The  lower  end 
of  F  reaches  into  the 
sand.  The  extraction 
apparatus,  filled  and 
closed  with  the  rubber 
stopper  carrying  the 
tube  H  and  the  funnel 
F,  is  placed  upon  the 
filter  paper  in  the  water- 
bath  E,  which  is  sup- 
ported by  a  tripod,  E, 
and  the  stopper  pushed 
tightly  home.  The  tube 
H  is  also  filled  with 
water,  and  connected  by 
b  through  a  rubber  tube 
to  the  pressure  tube  J, 
which  is  filled  with 
water  from  the  reservoir 
A,  the  latter  containing 
at  least  2  litres,  a  and 
b  are  each  fitted  with  a 
double  screw  cock  to 
regulate  or  stop  the  flow 
of  water  when  required,  though  experts  can  dispense  with  the  cock  a. 
The  fall  of  water  should  be  about  5  feet.  The  rubber  tube  at  e  is 
also  fitted  with  a  double  screw  cock,  which  is  now  closed,  and  the 
right  angle  delivery  tube  passed  into  the  litre  flask  C. 

This  apparatus  is  suitable  for  the  special  estimation  of  easily  and 
difficultly  soluble  tans,  without  its  being  necessary  to  transfer  the 
material  to  any  other  apparatus.  After  the  material  has  been  subjected 
to  the  water  pressure  for  fifteen  hours  by  opening  the  cocks  at  a 
and  b,  while  c  is  closed,  it  is  only  necessary  to  open  the  cock  at  c  and 
regulate  the  flow,  to  fill  the  litre  vessel  C  to  the  mark  in  three  hours. 
This  then  contains  the  easily  soluble  tannin.  The  flow  from  c  is  then 
stopped   and    a    fresh  litre  flask   placed    in  position,  the  water -bath 


Fig.  59 


458  VEGETABLE  TANNING  MATERIALS 

heated  to  boiling  by  the  flame  D,  and  the  difficultly  soluble  tannins 
extracted. 

If  it  be  required  to  estimate  the  total  tannin,  the  water-bath  E  is 
heated  from  the  beginning  of  the  extraction.  The  first  5(X)  c.c.  are 
extracted  below  50',  after  which  the  temperature  is  rapidly  raised  to 
boiling  point.  The  Loewenthal  method,  as  described,  can  be  used  on 
solutions  to  solve  many  important  commercial  problems,  and  has  rightly 
been  widely  adopted. 

Unfortunately,  Loewenthal  results  are  frequently  confounded  with 
the  gravimetric  results.  If  the  analysis  of  a  pine  bark  gives  10  per 
cent,  of  tannin  by  the  Loewenthal  method,  this  means  that  the  tannin 
extracted  from  this  pine  bark  reduces  as  much  permanganate  (under 
prescribed  conditions)  as  if  it  contained  10  per  cent,  of  tannin. 
Nevertheless,  the  material  may  contain  17  per  cent,  gravimetrically,  as 
it  has  long  been  known  that  it  was  quite  impossible  to  compare,  for 
example,  sumac  and  pine  bark  by  the  Loewenthal  process.  It  has 
been  thought  that  different  samples  of  the  same  material  might  be 
compared  by  means  of  the  Loewenthal  figures,  but  researches  at 
the  Vienna  Research  Station^  have  shown  that  even  this  view  is 
fallacious.  In  addition,  the  results  of  the  Loewenthal  and  gravimetric 
methods  bear  no  constant  relationship  to  one  another,  indeed  the 
differences  between  oak  and  pine  vary  greatly.  The  same  facts  have 
been  adduced  by  Zeumer.- 


II.  H.    R.    PROCTER   AND    S.    HIRST'S    MODIFICATION    OF   THE 

LOEWENTHAL    METHOD.^ 

This  process  has  been  largely  adopted  since  it  has  been  shown  that 
the  comparison  of  the  results  of  the  Loewenthal  and  gravimetric 
methods  provides  a  good  means  of  detecting  the  adulteration  of  tanning 
extracts  with  sulphite  cellulose  liquors.  Concentrated  sulphite  cellulose 
liquor  —  often  wrongly  called  "  Fichtenholzextrakt "  —  only  gives 
extremely  low  percentages  of  tannin  by  the  Loewenthal  method,  whilst, 
as  it  contains  a  large  quantity  of  substances  absorbable  by  hide,  the 
results  by  the  gravimetric  method  may  be  high. 

Only  a  few  small  changes  have  been  introduced  to  simplify  the 
process.  Self-filling  burettes  are  used  for  the  permanganate  and  indigo 
.solutions  (see  Fig.  60),  and  the  titration  is  carried  out  in  a  large  glass 
jar  of  about  i  litre  capacity,  in  which  a  small  double-vaned  stirrer, 
turned  by  a  water  turbine  or  a  motor,  is  suspended.  For  purposes  of 
comparison  a  similar  beaker,  containing  a  similar  solution  previously 

1   G(?r/y<'r,  1887,  p.  2.  ^   Thara7tder/or5tliches  Jahr buck,  liZdy^t,  I Jtl. 

■'  /.  Soc.  Chem.  Ind.,  1909,  28,  294. 


PROCTER  AND  HIRST'S  METHOD 


459 


titrated  to  the  colour  required,  is  placed  alongside  as  a  standard.  The 
titration  can  thus  be  carried  out  rapidly  with  absolutely  concordant 
results,  and  this  method  may  be  strongly  recommended  for  the 
systematic  control  of  tan- 
nery liquors.  As  tanning 
materials  are  now  almost 
always  bought  and  sold 
on  the  analysis  by  the 
Standard  International 
method,  and  as  this  in- 
volves the  removal  of  the 
tannin  with  chromed  hide 
powder,  the  latter  process 
is  also  to  be  recommended 
for  use  in  this  modifica- 
tion of  the  Loewenthal 
method.  Formerly  the 
Loewenthal  figures  were 
always  calculated  on  pure 
gallotannic  acid,  for  which 
Procter  substitutes  pure 
recrystallised  gallic  acid, 
which  is  easy  to  obtain,  which  is  oxidised  in  the  same  way  as  tannin, 
and  I  g.  of  which  reduces  the  same  amount  of  permanganate  as  1-34  g. 
of  the  purest  gallotannic  acid. 

Solutions  Required. 

1.  Pure  air-dried  gallic  acid,  o-i  g.  freshly  dissolved  in  100  c.c. 
of  water. 

2.  Purest  indigo  carmine,  5  g.  per  litre,  plus  50  g.  concentrated 
sulphuric  acid  ;  25  c.c.  indigo  solution  are  taken  for  every  titration. 
I  g.  "indigo  pure,"  B.A.S.F.,  dissolved  in  25  c.c.  concentrated  sulphuric 
acid,  diluted  to  i  litre,  and  mixed  with  another  25  c.c.  of  sulphuric  acid, 
can  also  be  used.  These  two  solutions  keep  well ;  25  c.c.  of  either  are 
oxidised  by  25-30  c.c.  of  permanganate,  in  default  of  which  a  larger 
or  smaller  quantity  of  indigo  solution  must  be  taken. 

3.  Permanganate  solution,  0-5  g.  per  litre.  This  is  prepared  by 
the  suitable  dilution  of  a  5-0  g.  per  litre  solution  immediately  before 
use,  as  very  dilute  solutions  do  not  keep  well. 


Fio.  GO. 


The  Method  of  Titration. 

The  tannin  solution  (liquor)  must  be  so  diluted  that  5  c.c.  of  the 
same    do    not    reduce    more    than     two-thirds    of    the    quantity    of 


460  VEGETABLE  TANNING  MATERIALS 

permanganate  reduced  by  the  original  25  c.c.  of  indigo  solution  ;  the 
contents  of  a  50  c.c.  burette  are  therefore  sufficient  for  a  complete 
titration.  The  stirring  must  be  uniform,  the  addition  of  permanganate 
also  uniform  and  at  such  a  rate  that  the  drops  can  be  counted,  until  the 
colour  of  the  solution  becomes  )'ello\vish-green.  The  permanganate  is 
then  slowly  added,  drop  by  drop,  until  the  pure  yellow  colour 
is  obtained.  To  ensure  uniformity  of  work,  the  titration  should  be 
carried  out  in  a  fixed  time.  The  titration  is  effected  more  easily  by 
good  artificial  light  behind  matt  glass  than  by  daylight,  as  the  dis- 
appearance of  the  last  trace  of  green  is  more  accurately  observed  ; 
but  every  analysis  must  be  carried  out  under  the  same  rigid  condi- 
tions, as  otherwise  the  end-point  can  not  be  uniform.  (See  p.  472, 
Standard  Gravimetric  Method  ;  section  7,  "  Detannisation.") 

Tanning  matter  is  calculated  from  the  difference  between  the 
permanganate  required  for  the  original  and  for  the  detannised  liquor; 
as  dissolved  salts  and  traces  of  hide  substance  have  no  appreciable 
influence  on  the  titration,  the  detannisation  can  be  carried  out  more 
easily  than  in  the  gravimetric  method.  The  hide  powder  is  only 
chromed,  squeezed,  weighed,  and  the  necessary  water  added  (see 
p.  472),  the  washing  of  the  powder  after  chroming  being  unnecessary; 
and  when  20  g.  of  water  have  been  added  with  the  hide  powder  to  a 
100  c.c.  solution,  6  c.c.  of  the  detannised  solution  are  calculated  as 
5  c.c. 

Still  simpler  in  use  are  Paessler's  "  weakly  chromed  "  hide  powder,^ 
or  Kopecky's  freshly  air-dried  shavings  of  chrome  leather.-  About 
7  g.  of  the  dry  hide  powder  and  some  kaolin  are  added  to  100  c.c.  of 
the  diluted  liquor,  well  mixed  by  hand-shaking,  and  then  shaken  for 
ten  to  fifteen  minutes  in  a  machine.  The  moisture  content  of  such  a 
quantity  of  hide  powder  is  at  the  most  i  g.,  and  can  only  produce 
a  maximum  error  of  i  per  cent,  of  the  total  tannin  in  the  diluted 
solution,  which,  as  the  analysis  is  only  for  the  purposes  of  comparison, 
and  as  the  error  is  constant,  can  be  neglected.  The  detannised  solu- 
tion is  filtered  through  filter  paper  until  it  is  clear,  and  two  separate 
quantities  of  5  c.c.  are  titrated  in  the  presence  of  25  c.c.  of  indigo 
solution.  If  the  work  is  being  systematically  carried  out,  the  extent 
of  dilution  for  any  particular  solution  will  be  known,  otherwise  a 
preliminary  trial  on  the  undetannised  liquor  must  be  made,  and  in  this 
case  it  is  better,  at  first,  to  dilute  too  much  rather  than  too  little. 
The  final  result  must,  in  this  case,  be  divided  by  the  number  of  cubic 
centimetres  of  the  original  liquor  which  have  been  taken  per  litre,  and 
multiplied  by  looo. 

It  is  unnecessary  to  dilute  with  distilled  water,  since  equally  accurate 

^  Supplied  by  the  Deutscher  \'ersuchsanstalt  fiir  Lcier  Industrie,  Freiberg,  Saxony. 
2  Collegium,  1907,  p.  105. 


PROCTER  AND  HIRST'S  METHOD  461 

results  can  be  obtained  in  practice  with  ordinary  tap-water.  It  is  a 
doubtful  point  whether  the  liquor  should  be  filtered  before  dilution, 
after  dilution,  or  not  at  all.  In  the  last  case  the  difficultly  soluble 
"  reds,"  e.g.  those  of  quebracho,  or  the  catechin  of  gambler,  are  dissolved 
in  considerable  quantities  on  dilution,  and  are  estimated  as  tannin, 
which  cannot  be  entirely  regarded  as  an  error  as,  to  a  certain  extent, 
they  are  utilised  in  tanning,  if  the  liquors  are  exhausted.  It  is  un- 
necessary for  the  purposes  of  detannisation  to  filter  the  liquor,  but  is 
advisable  that  that  part  of  the  diluted  solution  which  is  to  be  titrated 
directly  should  be  passed  through  a  good  quantitative  filter  paper. 


The  Method  of  Analysis. 

The  systematic  carrying  out  of  the  work  is  so  arranged  that  the 
liquors  to  be  tested  are  brought  first  thing  in  the  morning  to  the 
laboratory  and  there  sufficiently  diluted.  lOO  c.c.  of  each  of  the  diluted 
liquors  are  each  transferred  to  a  shaking-bottle,  the  necessary  hide 
powder  and  kaolin  added,  and  shaken  by  hand  until  well  mixed. 
Simultaneously  a  quantity  of  each  of  the  diluted  liquors  is  filtered  to 
remove  any  suspended  matter.  The  shaking-bottles  are  then  placed  in 
the  shaking-machine  for  the  requisite  fifteen  minutes,  and  the  contents 
afterwards  filtered,  whilst  the  titration  of  the  other  detannised  solutions 
is  proceeded  with. 

For  this  latter  purpose,  lOO  c.c.  of  the  5  g.  per  litre  of  permanganate 
solution  are  diluted  to  i  litre,  care  being  taken  to  shake  up  sufficiently 
to  ensure  uniform  mixing.  Then  {a)  two  separate  quantities  of  indigo 
solution  (25  c.c.)  are  titrated  alone,  and  {b)  the  titrations  repeated  with 
the  addition  of  5  c.c,  of  freshly  prepared  gallic  acid  solution  (o-i  g.  to 
100  c.c.)  to  each.  The  sum  of  the  differences  between  {a)  and  {b)  gives 
the  permanganate  value  of  o-oi  g.  of  gallic  acid,  which  with  the  same 
analyst  and  careful  work  practically  remains  the  same  from  day  to  day 
and  need  hardly  be  repeated  every  day.  In  the  same  way,  5  c.c,  of  the 
diluted  liquors  and  then  5  c.c.  of  the  detannised  liquors  are  titrated  in 
duplicate,  to  eliminate  possible  errors,  and  the  sum  of  the  two  results 
taken.  If  the  figure  for  the  detannised  liquor  be  subtracted  from  that 
of  the  original  diluted  liquor,  the  value  of  the  25  c.c.  of  indigo  solution 
in  permanganate  goes  out  on  both  sides,  and  the  permanganate  value 
of  the  tannin  contained  in  10  c.c.  of  the  diluted  liquor  is  obtained. 
The  following  proportion  is  thus  found  : — Permanganate  required  by 
gallic  acid  is  to  permanganate  required  by  liquor  as  i  g.  gallic  acid 
per  litre  is  to  the  number  of  grams  of  tannin  in  i  litre  of  liquor, 
calculated  as  gallic  acid.  If  instead  of  i  g.  per  litre  of  gallic  acid  the 
weight  of  the  tannin  corresponding  to  i  g.  of  gallic  acid  is  substituted, 
the  tannin  content  of  the  diluted  liquor  is  obtained  directly  in  grams 


463 


VEGETABLE  TANNING  MATERIALS 


per  litre,  from  which,  by  multiplication  by  the  dilution  factor,  the 
content  of  the  original  liquor  may  be  calculated.  Taking  1-34  instead 
of  i-o,  the  content  calculated  as  gallotannic  acid  is  obtained.  From 
about  thirty  analysis  it  has  been  found  that  the  ratio  of  the  gallic 
acid  percentage  to  the  gravimetric  percentage  is,  on  the  average, 
I-0-I-76.  The  following  Table  gives  the  mean  numbers  for  the  most 
important  tanning  materials  determined  by  several  analyses. 

The   numbers    of    the   second   series   are    reciprocals    of  the   first, 

I 
A" 


therefore   in  each  case  B 


Table  40. 
Tannin  Equivalents  of  Gallic  Acid  (Procter  and  Hirst). 


A.  Tanniu,  equivalent  to  1  g.  of  gallic  acid. 

B.  Gallic  acid  value 

of  1  g.  of  the 

respective  tannin. 

Chestnut  wood  and  extract     . 
Oak  wood                ,, 
Myrobalans              „ 
Mimosa  extract,  Quebracho  and  ex- 
tract, average       .... 
Larch  bark      ..... 
Hemlock  bark         .... 
Hemlock  extract     .... 
Pine  bark  *     . 

1-65 
1-89 
1-73 

1-69 
1-96 
1-97 
2-28 
2-53 

0-604 
0-527 
0-577 

0-592 
0-509 
0-501 
0-437 
0-395 

Mean  of  four  fir  wood  tannins 

2-18 

0-460 

Valonia  extract 

Valonia 

Sumac  .... 

Oak  bark 
Mimosa  bark 
Mangrove  bark 
Cube  gambier 

1-80 
1-58 
1-53 
1-47 
1-71 
1-88 
1-46 
1-78 

0-553 
0-632 
0-650 
0-680 
0-583 
0-529 
0-682 
0-559 

Gallotanic  acid        .... 

1-34 

0-742 

Sulphite    cellulose    liquors, "j  I. 
wrongly  called  "  Fichten-  -II.     . 
holz"  extract      .         .       Jill.. 

7-75 

11-11 

7-3 

0-129 
0-090 
0-137 

Average  of  I.  to  III. 

8-72 

0-119 

♦  Pine  bark  tannin  gives  widely  differing  figures.    See  p.  458. 

If  it  be  desired  to  maintain  a  systematic  control  of  the  liquors  of 
a  particular  tannery  or  of  a  definite  tanning  material,  this  can  be 
obtained  by  combining  the  Loewenthal  method  with  the  Standard 
gravimetric  method  (see  p.  464),  dependent  on  the  difference  between 


ESTIMATION  OF  MOISTURE  463 

"  total  solubles "  and  "  non-tans."  The  content  found  by  the  gravi- 
metric method  in  grams  per  litre,  divided  by  the  gallic  acid  value  found 
by  the  Loewenthal  method,  gives  the  required  factor,  i.e.  the  weight  of 
tanning  matter  which  corresponds  to  i  g.  of  gallic  acid. 

The  use  of  the  Loewenthal  method  on  liquors  has  the  advantage 
ovfer  gravimetric  analysis  not  only  in  greater  rapidity,  but  probably 
also  in  greater  accuracy  on  weak  liquors,  as  it  requires  no  definite 
concentration.  The  figures  given  by  Procter  and  Hirst  show  an  excel- 
lent agreement.  This  method  is  also  preferable  for  the  examination 
of  "spent"  materials,  as  weak  liquors  can  be  analysed  as  accurately 
as  strong  ones,  the  precaution  being  taken  to  use  lo  c.c.  or  more  in 
every  titration.  Care  must  be  taken  to  use  sufficient  water  to  exhaust 
the  materials. 

The  gallic  acid  values  of  the  different  tannins  are  just  as  recognisable 
and  constant  as  the  iodine  or  saponification  values  of  fats,  and  can  be 
used  as  characteristic  differences.  An  "oakwood  extract,"  for  example, 
with  a  gallic  acid  value  of  over  o-6  will  really  in  all  probability  be  a 
chestnut  wood  extract.  Above  all,  however,  the  extremely  low  gallic 
acid  value  of  concentrated  sulphite  cellulose  liquors  is  of  manifest 
importance. 

III.  APPENDIX. 

1.  Estimation  of  Moisture. — From  2-3  g.  of  tanning  material  are 
dried  at  ioo°-iio''  or,  preferably,  at  9S°-ioo''  in  vacuo,  to  constant 
weight,  and  the  percentage  of  moisture  calculated  from  the  loss. 

As  tanning  materials  possess  a  varying  proportion  of  moisture, 
according  to  the  season  of  the  year,  the  humidity  of  the  atmosphere, 
etc.,  the  moisture  estimation  belongs  essentially  to  the  analysis  of  the 
tanning  materials.  In  order  to  compare  the  results  of  two  analysts  on 
the  same  material,  the  tannin  figures  must  be  reduced  to  the  same 
water  content.  The  percentage  of  tannin  calculated  on  a  hundred 
parts  of  the  water-free  material  (dry  weight)  has  often  little  value  for 
technical  purposes.  Many  analysts  calculate  the  percentage  of  tannin 
to  a  "  mean  water  content."  According  to  the  researches  of  von 
Schroeder,^  the  values  of  this  latter  for  various  tannins  are  as  follows  : — 
Sumac,  12  per  cent.;  Oak-bark,  13  per  cent.;  Pine-bark,  Mimosa-bark, 
Valonia,  and  Quebracho-wood,  14-5  per  cent;  Algarobilla  and  Dividivi, 
13-5  per  cent. ;  Rove,  15  per  cent. ;  Galls,  16-5  per  cent. ;  etc. 

These  calculated  values  are  so  important  for  the  tanner  that  stress 
must  be  laid  on  the  fact  that  they  are  only  approximate.  It  is,  there- 
fore best  that  figures  for  the  moisture  content,  as  found,  should  always 
be  given. 

2.  Estimation  of  Sugary  Matters. — The  tannin  in  the  solution  to  be 

1  Gerber  Zeit.,  1888,  No.  61. 


464  VEGETABLE  TANNING  MATERIALS 

examined  is  precipitated  with  lead  acetate,  the  lead  removed  with 
potassium  or  sodium  sulphate,  the  sugary  matters  estimated  in  the 
filtrate  as  described  in  the  Section  on  "  Alcohol,  Potable  Spirits  and 
Liqueurs  "  (p.  739),  and  calculated  as  grape  sugar. 


B.  The  most  recent  Standard  Gravimetric  Method  of 
Tannin  Analysis,  according  to  the  Regulations 
framed  at  the  conferences  of  the  international 
Association  of  Leather  Trades  Chemists. 

(First,  London,  1897  ;  ninth,  Brussels,  1908  ;  tenth,  Paris,  1910.) 

Note. — These  regulations  have  been  for  the  greater  part  taken 
verbatim  from  the  reports  of  the  conferences.  Additions  have  only 
been  made  where  a  word  of  explanation  has  seemed  necessary.  They 
are  commercially  the  universal  standard  in  England,  and  largely  so  on 
the  Continent  and  in  America,  though  some  continental  chemists  still 
use  the  older  "  filter-method  "  with  Paessler's  "lightly-chromed  "  powder, 
which  gives  somewhat  higher  results  ;  in  America  the  standard  method 
of  the  A.L.C.A.  differs  in  some  unimportant  particulars. 

\.  RESOLUTIONS    OF   PREVIOUS    CONFERENCES    STILL    IN    FORCE. 

I.  Sampling  the  Bulk. 

With  fluid  extracts  at  least  5  per  cent,  of  the  barrels  must  be 
chosen,  so  that  the  numbers  lie  as  far  apart  as  possible  in  the  series. 
The  two  upper  hoops  and  the  lid  are  then  removed  from  each  of  these, 
and  the  contents  thoroughly  stirred  up  with  a  stirrer  (best  made  of  a 
strong  wooden  rod,  with  a  circular  perforated  disc  at  the  end),  care 
being  taken  to  remove  all  deposit  adhering  to  the  sides  and  bottom, 
and  to  mix  in  thoroughly.  All  samples  must  be  drawn  in  the  presence 
of  a  responsible  person. 

With  Gambler  and  Non-fluid  Extracts,  the  sample  is  drawn  from 
not  less  than  5  per  cent,  of  the  blocks,  and  in  such  a  manner  that  seven 
samples  are  taken  from  each  block  by  means  of  a  tube-punch  which 
completely  perforates  the  latter.  Kathreiner  made  such  an  instrument 
out  of  brass,  exactly  like  a  cork-borer,  about  36  cm.  long  and  3  cm.  in 
diameters  ;  the  mass  from  the  tube  is  forced  out  with  a  wooden  plunger 
into  a  flask  or  mortar  made  of  heavy  brass  or  wood,  and  well  mixed. ^ 

Solid  Extracts. — 5  per  cent,  of  the  bulk  sample  is  drawn,  a  sufficient 
quantity  being  taken  from  the  exterior  and  interior  parts  to  give  the 
requisite  mean  sample,  and  then  broken  up  into  small  size.     In  the  two 

'  For  methods  and  exact  description,  see  Proi-ier  and  Parker,  I.A.L.T.C.  First  Conference, 
London,  1897,  p,  122  ;  /.  ^oc.  Chem.  Ind.,  1898,  17,  6. 


INTERNATIONAL  xMETHOD  OF  ANALYSIS  465 

last  cases  the  sample  must  be  mixed  rapidly,  and  at  once  placed  in  an 
air-tight  box,  sealed,  and  labelled. 

With  Valonia,  Algarobilla,  and  all  Other  Tanning  Materials  which 
contain  dust  or  fibres,  the  sample  must  be  taken  as  follows: — The 
contents  of  at  least  5  per  cent,  of  the  sacks  are  tipped  on  to  a  clean, 
smooth  floor  so  that  they  spread  themselves  over  one  another.  From 
several  places  in  this  heap  samples  are  drawn  perpendicular  to  and 
reaching  through  to  the  floor,  and  these  well  mixed.  Where  this  cannot 
be  done  the  sample  must  be  taken  from  the  mean  of  a  sufficiently 
large  number  of  sacks.  Whilst  it  is  to  be  recommended  that  valonia 
and  most  other  materials  should  be  sent  for  analysis  in  a  ground 
condition,  it  must  be  emphasised  that  dividivi  and  algarobilla  should  be 
unground. 

With  uncut  bark,  and  with  other  tanning  materials  in  bundles,  at 
least  3  per  cent,  are  sampled  by  cutting  a  section  from  the  middle  with 
a  saw  or  sharp  axe.  Good  mixing  and  packing  is  also  essential  in  this 
case. 

Samples  which  are  to  be  submitted  to  more  than  one  chemist  must 
be  drawn  as  a  single  sample,  well  mixed,  and  the  necessary  divisions 
made  (not  less  than  three),  which  are  at  once  packed,  sealed,  and 
labelled. 

2.  Preparation  of  the  Sample  for  Analysis. 

Fluid  Extracts  must  again  be  thoroughly  mixed  before  weighing 
(the  weighing  should  be  carried  out  as  quick  as  possible  to  avoid  loss 
of  moisture).  Especial  care  must  be  taken  that  the  sediment  which  is 
frequently  deposited  on  the  bottom  of  the  sample  bottle  should  be 
uniformly  mixed  in  with  the  rest.  J.  Paessler^  proceeds  as  follows  in 
order  to  avoid  loss  of  moisture  in  accurate  weighings  : — A  stoppered 
weighing  bottle  or  flask  is  first  carefully  weighed  on  an  accurate 
balance,  and  then  again  on  a  rough  balance,  weighing  to  o-i  g.  The 
required  weight  is  then  placed  in  the  scale,  and  the  extract  poured 
quickly  into  the  glass.  This  is  then  closed  and  weighed  again  on  the 
accurate  balance.  This  process  is  accurate,  but  with  practice  no  error 
arises  from  weighing  in  the  ordinary  way.  Thick  extracts,  which 
cannot  be  mixed  otherwise,  may  be  warmed  to  50°  and  stirred,  but 
must  be  cooled  quickly  before  weighing.  If  this  method  has  been 
used  it  must  be  mentioned  in  the  analytical  report. 

Solid  Extracts  must  be  coarsely  powdered  and  thoroughly  mixed. 

Pasty  Extracts  must  be  rapidly  mixed  in  a  mortar,  and  the 
necessary  quantity  weighed  out  as  rapidly  as  possible,  to  avoid  loss  of 
moisture. 

1   Collegium^  1904,  P-  83  ;  J.  Soc.  C/iem.  Ind.,  1904,  23,  458. 
Ill  2  G 


466  VEGETABLE  TANNING  MATERIALS 

If  Extracts  be  partly  Dry  and  partly  Moist,  so  that  none  of  the 
above  methods  can  be  applied,  the  sample  must  be  weighed  out  and 
dried  at  ordinar)-  temperatures  until  it  can  be  powdered.  Then  it  is 
again  weighed,  and  the  loss  in  weight  calculated  as  moisture,  and  added 
to  that  subsequently  found  by  drying  at  ioo\ 

In  cases,  such  as  gambler,  where  it  is  impossible  to  mix  the 
constituents  of  the  sample  thoroughly  by  grinding,  it  is  permitted  to 
dissolve  the  whole  or  a  large  proportion  of  the  same  in  a  small  quantit}' 
of  hot  water,  and  after  thorough  mixing,  to  weigh  out  a  portion  of  the 
strong  solution  for  analysis. 

With  barks  and  other  solid  tanning  materials  the  whole  sample,  or 
not  less  than  250  g.,  must  be  ground  so  fine  that  it  will  pass  through  a 
sieve  of  four  strands  per  centimetre  or  sixteen  perforations  per  square 
centimetre.  If  materials,  like  many  barks  or  dividivi,  contain  fibrous 
portions  which  cannot  be  ground  so  fine,  the  ground  sample  must  be 
passed  through  a  sieve  ;  the  part  remaining  on  the  sieve  and  that 
passed  through  are  weighed  separately,  and  the  necessary  quantities  by 
weight  of  each  then  united  for  analysis. 


3.  Preparation  of  the  Infusion. 

The  strength  of  the  tannin  solution  shall  be  such  that  100  c.c.  of 
the  same  contain  0-35-0-45  g.  of  tanning  matters. 

The  quantity  of  extract  weighed  out  must  be  prescribed,  so  that  in 
the  event  of  different  chemists  having  the  same  materials  to  analyse, 
they  may  work  with  solutions  of  the  same  concentration,  subject  to  the 
same  intrinsic  errors.     Thus,  generally  speaking,  with : — 

Solid  extracts,  quantities  within  the  limits          .  .  •  5-7    S- 

Pasty  extracts  of  over  i-2  sp.  gr.  within  the  limits  ,  .  9-12  g. 

Fluid  extracts  of  over  !•  15  sp.  gr,  within  the  limits  .  .  12-18  g. 

Fluid  extracts  of  under  1-15  sp.  gr.  within  the  limits  .  .  18-20  g, 

must  be  taken.     The  above  rules  provide  for  and  must  ensure  that 
100  c.c.  of  the  infusion  contains  0-35-0-45  g.  of  tanning  matters. 

For  barks  and  other  raw  vegetable  tanning  materials  Paessler 
recommends  the  following  figures  in  order  to  obtain  the  requisite 
concentration  : — Algarobilla,  9  g. ;  Canaigre,  18  g. ;  Dividivi,  9  g. ;  Oak- 
bark,  36  g.;  Oak-wood,  50  g.;  Pine-bark,  32  g.;  Garouille,  i6g. ;  Hemlock- 
bark,  32  g.;  Chestnut-wood,  45  g. ;  Galls,  I2g. ;  Mimosa,  I2g. ;  Mangrove, 
10  g.  ;  Myrobalans,  12  g.;  Quebracho,  22  g.  ;  Rove  and  other  Galls 
generally,  12  g,  ;  Sumac,  16  g.;  Valonia,  14  g.  (Trillo,  10  g.) ;  Willow- 
bark,  36  g.  ;  Spent  materials,  50  g. 


SOLUTION  OF  EXTRACTS 


467 


Solution  of  Extracts. 

A  sufficient  quantity  is  weighed  into  a  covered  basin  or  beaker, 
and  from  thence  completely  washed  with  boiling  water  into  a  litre 
flask.  The  litre  flask  is  then  filled  to  the  mark  with  hot  water  ;  if  all 
the  extract  is  not  yet  dissolved,  the  flask  is  placed  for  a  few  minutes  on 
a  boiling  water-bath.  After  thoroughly  shaking,  the  flask  is  rapidly 
cooled  to  17-5°  (but  not  lower)  in  cold  running  water,  or  by  other  means, 
filled  to  the  mark,  thoroughly  mixed,  and  at  once  filtered,  the  latter 
process  being  repeated  until  the  filtrate  is  absolutely  clear.  The 
filtration  may  be  performed  with  Schleicher  and  Schuell's  extra  hard 
filter  paper.  No.  605,  diameter  17 
cm. ;  but,  if  possible,  the  Berkefeld 
filter  candle,  introduced  into  tannin 
analysis  by  Parker  and  Payne,  should 
be  employed. 

Whilst  filter  paper  absorbs  appre- 
ciable quantities  of  tannin  from 
aqueous  solution,  the  Berkefeld  filter 
candle  does  not.  The  latter  can  be 
bought  in  various  sizes,  but  those  of 
II  cm.  long  by  3  cm.  diameter  are 
most  suitable.  To  free  them  from 
iron  compounds  and  other  impurities 
which  would  act  upon  the  tannin 
solution,  the  candles  are  boiled 
with  10  per  cent,  hydrochloric  acid, 
thoroughly  washed  out,  at  first  with 
water   containing   hydrochloric   acid. 


o 


D 


Fig.  62. 


Fig.  61, 


then  with  pure  water,  and  finally  completely  dried.  The  filter  candles 
are  cylindrical,  closed  and  rounded  at  one  end,  open  at  the  other, 
with  a  cylindrical  cavity  down  the  centre.  After  they  have  been 
cleaned  and  dried,  the  open  end  of  each  is  sealed  tightly  with  shellac 
and  a  rubber  stopper,  through  which  passes  a  glass  tube,  which  pro- 
jects a  few  millimetres  into  the  cavity  (Fig.  62) ;  the  glass  tube  is  then 
fitted  into  the  stem  of  the  funnel  (see  Fig.  61)  by  means  of  another 
rubber  stopper. 

The  whole  is  then  fitted  to  a  filter  flask,  which  is   connected  to  a 
suction  pump  by  means  of  pressure  tubing.     The  solution  can  now  be 


468  VEGETABLE  TANNING  MATERIALS 

filtered  ;  it  is  poured  into  the  funnel  and  the  flask  strongly  evacuated 
(up  to  40  mm.),  when  the  pressure  tubing  is  tightly  closed  by  means  of 
a  screw-cock,  to  avoid  loss  by  continued  evaporation.  In  about  a 
quarter  of  an  hour,  three-quarters  to  a  half  of  the  original  litre  of 
solution  can  be  filtered.  The  first  250  to  300  c.c.  are  rejected,  then 
about  500  c.c.  are  filtered,  and  quantities  measured  off  for  anal}-sis.  As 
the  vacuum  diminishes  during  filtration  the  loss  by  evaporation  is  lower 
than  in  the  earlier  methods ;  the  funnel  may  be  covered  with  a  glass 
plate  to  further  reduce  it.  Strong  solutions  of  quebracho  extract 
usually  filter  very  slowl)',  but  the  rate  of  filtration  can  be  materially 
increased  by  brushing  the  candle  with  a  stiff  brush  (toothbrush),  which 
has  been  washed  previously  in  a  special  portion  of  the  solution.^  At 
the  end  of  the  filtration  the  candles  are  removed  from  their  funnels  and 
washed  under  the  tap  with  the  stiff  brush  described  above.  They  are 
then  replaced  in  the  funnels,  and  at  least  i  litre  of  distilled  water  drawn 
through  ;  after  drying,  the  candles  are  again  ready  for  use.  The  more 
recent  method  is  to  use  candles  1 1  cm.  x  3  cm.,  and  to  fasten  them  by 
means  of  an  elastic  band  into  a  funnel-like  continuation  of  the  delivery 
tube.-  If  candles  which  have  previously  been  used  for  unsulphited 
extracts  are  to  be  used  for  sulphited  ones,  they  should  be  previously 
washed  with  a  sodium  sulphite  solution  and  then  with  water,  to  remove 
phlobaphenes. 

Extraction  of  Solid  Tanning  Materials  (Barks,  etc.). 

A  sufficient  quantity  is  weighed  out  so  as  to  provide  a  solution  of 
the  prescribed  strength  {i.e.  0-35-0-45  g.  of  tanning  matters  per  100  c.c). 
Not  less  than  500  c.c.  of  the  extract  must  be  obtained  below  50°,  after 
which  the  temperature  is  rapidly  raised  to  100°.  The  extraction  is 
allowed  to  continue  until  the  amount  extracted  is  exactly  i  litre,  and 
should  occupy  at  least  three  hours. 

The  Koch  extractor  (bottle-extractor,  see  p.  456)  may  be  used  ;  the 
standard  flask  into  which  the  solution  flows  should  not  be  cooled 
during  extraction. 

Besides  this  extractor,  the  "  syphon  extractor,"  the  so-called  "  beaker 
method  "  of  Procter,^  is  much  used  by  English  chemists.  The  material 
to  be  extracted  is  placed  in  a  beaker  of  a  capacity  suitable  for  the  bulk 
of  material  to  be  extracted,  in  a  water-bath.  Close  to  the  bottom  of 
this  beaker  a  thistle  funnel  is  suspended,  the  wider  end  of  which  is 
covered  with  gauze.  This  is  then  covered  with  a  2  cm.  layer  of  purified 
sea-sand,  above  which  is  placed  the  tanning  material. 

The  tube  is  bent  twice  at  right  angles,  thus  forming  a  syphon,  the 

^  Parker  and  Payne,  Collegium,  1904,  p.  261  ;  /.  Soc.  Chem.  fnd.,  1904,  23,  648. 
2  Collegium,  1905,  p.  55.  ^ /.  Soc.  Chem.  Ind.,  1892,  II,  331. 


SOLID  TANNING  MATERIALS  469 

longer  outer  end  of  which  is  further  lengthened  with  a  glass  tube. 
This  is  fastened  with  a  short  piece  of  rubber  tubing,  to  which  is  fitted 
a  screw-cock,  for  regulating  the  flow.  The  tanning  material  is  then 
covered  with  water,  and  allowed  to  soak  overnight  or  for  some  hours. 
The  water-bath  is  then  heated,  and  the  syphon  started  by  careful 
suction  ;  500  c.c.  should  come  over  before  the  temperature  rises  above 
50°,^  and  then  the  latter  is  rapidly  raised  to  100°.  The  extraction  is 
continued  until  the  extract  amounts  to  i  litre,  the  whole  process  taking 
at  least  three  hours.  If,  in  special  cases,  the  extraction  by  Koch's  or 
Procter's  method  is  incomplete  with  i  litre,  the  second  extract  must  be 
examined  separately  and  reported  as  "  difficultly  soluble  matters." 
Note. — The  analysis  report  should  include  : — 

1.  Tanning  substances  absorbed  by  hide. 

2.  Soluble  non-tans, 

3.  Insolubles. 

4.  Moisture. 

The  results  of  any  further  analysis  which  has  been  made  must  be 
reported  separately  from  the  above. 

Only  those  extracts  containing  less  that  2  per  cent,  insolubles  may 
be  described  as  "cold  soluble." 

II.     MOST  RECENT  RESOLUTIONS  OF  THE  INTERNATIONAL 
CONFERENCES  AT  BRUSSELS  (1908)  AND  PARIS  (1910). 

The  Brussels  Conference  decided  that  the  following  "general 
directions,"  sections  i  to  4,  should  represent  the  recommendations  of 
the  International  Commission  on  Tannin  Analysis,  but  that  the 
members  of  the  I.A.L.T.C.  must  be  also  bound  by  sections  5  to  8. 

General  Directions.- 

Section  i. — The  solution  for  analysis  must  contain  between  3-5  and 
4-5  g.  of  tanning  matter  per  litre,  and  solid  materials  must  be  extracted 
so  that  the  greater  part  of  the  tannin  is  removed  at  a  temperature 
not  exceeding  50°,  but  if  the  Teas  extractor  (a  metallic  Soxhlet 
apparatus  much  used  in  America)  be  used,  the  first  portion  of  the 
extract  shall  be  removed  from  the  influence  of  heat  as  soon  as 
possible. 

Section  2. —  The  Total  Solubles  must  be  determined  by  the  evapora- 
tion   of  a   measured  quantity  of  the   solution  previously  filtered  till 

^  (f  the  extraction  is  carried  out  from  the  commencement  with  water  at  100°,  the 
maximum  quantity  of  tannin  is  not  dissolved ;  part  is  destroyed,  part  is  fixed  by  the  extracted 
material  (Fiebing,  Palmer  and  Hughes,  Parker  and  Procter).  In  the  examination  of  spent 
materials,  where  it  appears  impossible  to  obtain  the  prescribed  concentration  under  the  rules  of 
the  I.A.L.T.C,  it  is  permitted  to  concentrate  in  vacuo  to  the  required  strength. 

2  Collegium,  1908,  p.  333. 


470  VEGETABLE  TANNING  MATERIALS 

optically  clear  both  by  reflected  and  transmitted  light ;  that  is,  a  bright 
object,  such  as  an  electric  light  filament,  must  be  distinctly  visible  through 
at  least  5  c.c.  thickness  and  a  layer  i  cm.  deep  in  a  beaker  placed  in  a 
good  light  on  black  glass,  or  black  glazed  paper  must  appear  dark  and 
free  from  opalescence  when  viewed  from  above.  Any  necessary  mode 
of  filtration  may  be  employed,  but  if  such  filtration  causes  any 
appreciable  loss  when  applied  to  a  clear  solution,  a  correction  must 
be  determined  and  applied,  as  described  in  section  6.  Filtration 
shall  take  place  between  the  temperature  of  15'  and  20'.  Evaporation 
to  dryness  shall  take  place  between  98-5  and  100  in  shallow,  flat- 
bottomed  basins,  which  shall  afterwards  be  dried  until  constant  at  the 
same  temperature,  and  allowed  to  cool  before  weighing  for  not  less 
than  twenty  minutes  in  air-tight  desiccators  over  dry  calcium  chloride. 

Section  3. — TJie  Total  Solids  must  be  determined  by  drying  a 
weighed  portion  of  the  material,  or  a  measured  portion  of  its  uniform 
turbid  solution,  at  a  temperature  between  98'- 5  and  lOO'  in  shallow 
flat-bottomed  basins,  which  shall  afterwards  be  dried  till  constant  at 
the  same  temperature,  and  cooled  before  weighing  for  not  less  than 
twenty  minutes  in  an  air-tight  desiccator  over  dry  calcium  chloride, 

"Moisture"  is  the  difference  between  100  and  the  percentage  of 
"total  solids";  and  "insolubies"  the  difference  between  the  "total 
solids"  and  "total  solubles." 

Section  4. — Non-tannins.  The  solution  must  be  detannised  by 
shaking  with  chromed  hide  powder  till  no  turbidity  or  opalescence 
can  be  produced  in  a  clear  solution  by  salted  gelatin.  The  chromed 
powder  must  be  added  in  one  quantity  equal  to  6o-6-5  g.  of  dry 
hide  per  100  c.c.  of  tanning  solution,  and  must  contain  not  less  than  0-2 
and  not  more  than  i  per  cent,  of  chromium  reckoned  on  the  dry  weight, 
and  must  be  so  washed  that  in  a  blank  experiment  with  distilled  water 
not  more  than  5  mg.  of  solid  residue  shall  be  left  on  evaporation  of 
100  c.c.  All  water  contained  in  the  powder  should  be  determined  and 
allowed  for  as  water  of  dilution.^ 


THE  FOLLOWING  PARAGRAPHS  GIVE  THE  DETAILED  OFFICIAL 
METHOD  OF  CARRYING  OUT  THE  ANALYSIS  ADOPTED  BY 
THE  INTERNATIONAL  ASSOCIATION  OF  LEATHER  TRADES 
CHEMISTS  WHICH  IS  OBLIGATORY  ON  ALL  MEMBERS. 

Section  5. — Preparation  of  the  Infusion.  Such  a  quantity  of  material 
shall  be  employed  as  will  give  a  solution  containing  as  nearly  as 
possible  4  g.  of  tanning  matter  per  litre,  and  not  less  than  3-5  and  not 

'  Anyone  following  sections  1-4  will  be  in  very  fair  agreement  with  the  I.A.L.T.C.  method. 
The  reason  for  these  "general  directions"  is  to  bring  the  .American  and  I.A.L.T.C.  methods 
into  general  accord  (Procter). 


GENERAL  DIRECTIONS  471 

more  than  4-5  g.  Liquid  extracts  shall  be  weighed  in  a  basin  or 
beaker  and  washed  with  boiling  distilled  water  into  a  litre  flask,  filled 
to  the  mark  with  boiling  water,  and  well  mixed  and  rapidl)'  cooled  to 
17^'S  ;  after  which  it  shall  be  accurately  made  up  to  the  mark,  again 
well  mixed,  and  at  once  filtered.  Sumac  and  myrobalans  extracts 
should  be  dissolved  at  a  lower  temperature. 

Solid  extracts  shall  be  dissolved  by  stirring  in  a  beaker  with 
successive  quantities  of  boiling  water,  the  dissolved  portions  being 
poured  into  a  litre  flask,  and  the  undissolved  being  allowed  to  settle 
and  treated  with  further  portions  of  boiling  water.  After  the  whole  of 
the  soluble  matter  is  dissolved  the  solution  is  treated  similarly  to  that 
of  a  liquid  extract. 

Solid  tanning  materials  must  be  sufficiently  finely  ground  to  pass 
through  a  sieve  of  sixteen  perforations  per  square  centimetre  (five  wires 
per  centimetre),  and  then  extracted  in  a  Koch  (p.  456)  or  Procter 
(p.  468)  apparatus  with  500  c.c.  of  water  at  a  temperature  not  exceeding 
50°,  and  the  extraction  continued  with  boiling  water  till  the  filtrate 
amounts  to  I  litre.  It  is  advisable  to  allow  the  material  to  soak  for 
some  hours  before  commencing  the  percolation,  which  should  occupy 
not  less  than  three  hours,  so  as  to  extract  the  maximum  of  tannin. 
Any  soluble  matter  remaining  in  the  material  must  be  neglected,  or 
reported  separately  as  " difficultly  soluble"  substances.  The  volume 
of  liquid  in  the  flask  must,  after  cooling,  be  accurately  made  up  to 
I  litre. 

Section  6. — Filtration.  The  infusion  shall  be  filtered,  repeatedly  if 
necessary,  till  optically  clear  both  by  reflected  and  transmitted  light 
(see  sec.  2).  With  the  Berkefeld  filter  candle  or  with  Schleicher 
and  Schuell's  590  filter  paper  no  correction  for  absorption  is  required,  if 
a  sufficient  quantity  (250-300  c.c.)  is  rejected  before  withdrawing  the 
necessary  quantities  for  evaporation  ;  the  solution  may  be  filtered 
repeatedly  in  order  to  obtain  a  clear  filtrate.  If  other  methods 
of  filtration  are  employed,  the  necessary  average  correction  must 
be  determined  in  the  following  way  : — About  500  c.c.  of  the  same  or  a 
similar  tanning  solution  are  filtered  perfectly  clear,  and  after  thorough 
mixing  50  c.c.  are  evaporated,  in  order  to  estimate  "total  soluble" 
No.  I.  A  further  portion  is  now  filtered  in  exactly  the  manner  for 
which  the  correction  is  to  be  determined  (the  time  of  contact  and  the 
volume  rejected  being  kept  as  constant  as  possible).  50  c.c.  of  this 
filtrate  are  evaporated,  to  determine  "total  soluble"  No.  2.  The 
difference  between  Nos.  i  and  2  is  the  desired  correction,  which  must  be 
added  to  the  weight  of  the  total  solubles  found  in  analysis.  An 
alternative  method  of  determining  the  correction  factor,  which  is  quite 
as  accurate  and  frequently  more  convenient,  consists  in  filtering  a 
portion    of    the   tanning   solution    through   a    Berkefeld    candle   until 


472  VEGETABLE  TANNING  MATERIALS 

it  is  optically  clear,  which  can  generally  be  accomplished  by  rejecting 
300-400  c.c.  and  returning  the  remaining  filtrate  repeatedly;  simultan- 
eously, 50  c.c.  of  the  clear  filtrate  obtained  by  the  method  for  which 
correction  is  required  are  evaporated.  The  difference  between  the 
weights  of  the  residues  is  the  required  correction. 

Note. — At  least  five  determinations  must  be  carried  out  in  deter- 
mining a  mean  correction.  It  will  be  found  that  this  correction  is 
approximately  constant  for  all  materials,  and  using  S.  and  S.  605  filter 
paper,  rejecting  150  c.c,  the  correction  is  about  5  mg.  per  50  c.c.  ;  or  if 
2  g.  of  kaolin  have  been  used,  7-5  mg.  per  50  c.c.  The  kaolin  must 
have  been  carefully  washed  previously  with  75  c.c.  of  the  same  liquor, 
allowing  to  stand  for  fifteen  minutes,  and  then  pouring  off.  Paper  605 
has  a  special  absorption  affinity  for  a  yellow  colouring  matter,  which  is 
frequentl)'  found  in  sulphited  extracts. 

Section  7. — Detannisation.  Hide  powder  shall  be  of  a  woolly 
(fibrous)  texture,  thoroughly  de-limed,  preferably  with  hydrochloric 
acid,  and  shall  not  require  more  than  5  c.c.  or  less  than  2-5  c.c.  of  A710 
sodium  or  potassium  hydroxide  to  produce  a  permanent  pink  with 
phenolphthalein  on  6-5  g.  of  the  dry  powder  suspended  in  water.  If 
the  acidity  does  not  fall  within  these  limits,  it  must  be  corrected  by 
soaking  the  powder  before  chroming  for  twenty  minutes  in  ten  to  twelve 
times  its  weight  of  water  to  which  the  requisite  calculated  quantity  of 
standard  alkali  or  acid  has  been  added.  The  hide  powder  must  not 
swell  in  chroming  to  such  an  extent  as  to  render  difficult  the  necessary 
squeezing  to  70-75  per  cent,  of  water,  and  must  be  sufficiently  free 
from  soluble  organic  matter  to  render  it  possible  in  the  ordinary 
washing  to  reduce  the  total  solubles  in  a  blank  experiment  with  distilled 
water  below  5  mg.  per  100  c,c.  The  powder  when  sent  out  from  the 
makers  shall  not  contain  more  than  14  per  cent,  of  moisture,  and  shall 
be  sent  out  in  air-tight  tins. 

The  detannisation  must  be  carried  out  in  the  following  manner: — 
The  moisture  of  the  air-dry  powder  is  determined,  and  the  quantity 
equivalent  to  6-5  g.  actual  dry  hide  powder  is  calculated,  which  will  be 
practically  constant  if  the  hide  powder  be  kept  in  an  air-tight  vessel. 
The  requisite  quantity  of  powder  for  the  number  of  analyses  to  be 
performed  is  weighed  out  and  soaked  in  about  ten  times  its  weight  of 
distilled  water.  Very  woolly  powders  require  rather  more  than  ten 
times  their  weight.  For  each  100  g.  of  dry  powder  2  g.  of  crystallised 
chromic  chloride  (CrCl.{  +  6H.,0)  (Kahlbaum)  are  dissolved  in  water 
and  made  basic  with  o-8  g.  of  sodium  carbonate,  which  is  best 
accomplished  by  adding  11-25  c.c.  of  a  normal  solution,  thus  making 
the  salt  correspond  to  the  formula,  Cr.,Cl3(OH)3.  This  solution  is 
added  to  the  powder,  and  the  whole  churned  slowly  for  one  hour.  In 
laboratories   where    many   such    anal)'ses  are  carried   out,  it   is  more 


GENERAL  DIRECTIONS  473 

convenient  to  employ  a  lO  per  cent  stock  solution,  made  by  dissolving 
lOO  g.  of  the  chromic  chloride  in  a  little  distilled  water  in  a  litre  flask, 
and  very  slowly  adding  a  solution  of  30  g.  of  anhydrous  sodium 
carbonate,  with  constant  stirring,  finally  making  up  to  the  mark  with 
distilled  water,  and  mixing  well.  Of  this  solution  20  c.c.  are  used  for 
100  g.  of  dry  hide  powder,  or  1-3  c.c.  for  6-5  g. 

After  soaking  for  one  hour  the  powder  is  squeezed  in  clean  linen 
to  free  it  as  far  as  possible  from  the  chroming  solution,  then  washed 
and  squeezed  repeatedly  with  distilled  water  until  the  addition  of  i 
drop  of  10  per  cent,  potassium  chromate  solution  and  4  drops  of  A710 
silver  nitrate  solution  to  50  c.c.  of  the  filtrate  produces  a  brick-red 
colour.  Four  to  five  squeezings  are  usually  sufficient.  Thus  the  50 
c.c.  of  filtrate  cannot  contain  more  than  0001  g.  sodium  chloride. 

The  water  content  of  the  powder  is  then  reduced  by  pressure  to 
70-75  per  cent.,  and  the  whole  weighed.  The  quantity  Q  containing 
6-5  g.  dry  powder  is  thus  found,  weighed  out,  and  added  immediately 
to  100  c.c.  of  the  unfiltered  tannin  infusion,  along  with  26-5— Q  c.c. 
of  distilled  water.  The  whole  is  then  shaken  for  a  quarter  of 
an  hour  in  a  stoppered  rotating  bottle,  making  not  less  than  sixty 
revolutions  a  minute.  (It-  can  also  be  shaken  by  hand  or  any  other 
suitable  means.)  After  shaking,  the  powder  is  pressed  at  once  in 
clean  linen,  and  the  solution  filtered  through  a  folded  filter  paper 
sufficiently  large  to  contain  the  whole  filtrate,  returning  it  till  clear  ; 
60  c  c.  of  the  filtrate  are  then  evaporated  and  calculated  as  50  c.c,  or 
the  residue  of  50  c.c.  is  multiplied  by  i-2.  The  non-tannin  filtrate 
must  give  no  opalescence  with  i  drop  of  a  solution  containing  i  per 
cent,  of  gelatin  and  10  per  cent,  of  sodium  chloride. 

I  g.  of  kaolin,  free  from  all  soluble  matter,  must  be  used  either  by 
mixing  it  with  the  hide  powder  in  the  shaking-bottle,  or  with  the  liquid 
before  filtration. 

Section  8. — The  analysis  of  used  liquors  and  spent  tans  must  be 
carried  out  by  the  same  methods  as  those  used  for  fresh  materials,  the 
liquors  or  infusions  being  diluted,  or  concentrated  by  boiling  in  vacuo, 
or  in  a  vessel  so  closed  as  to  restrict  the  access  of  air,  until  the  tanning 
matter  is,  if  possible,  between  3-5  and  4-5  g.  per  litre,  but  in  no  case 
beyond  a  concentration  of  10  g.  per  litre  of  total  solids,  and  the  weight 
of  hide  powder  used  shall  not  be  varied  from  6-5  g. 

The  result  shall  be  reported  as  shown  by  the  direct  estimation,  but 
it  is  desirable  that  in  addition  efforts  shall  be  made  by  determination 
of  acids  in  the  original  solution  and  in  the  non-tannin  residues  to 
ascertain  the  amount  of  lactic  and  other  non-volatile  acids  absorbed  by 
the  hide  powder,  and  hence  returned  as  "tanning  matters."  In  the 
case  of  tans,  it  must  be  clearly  stated  in  the  report  whether  the  calcula- 
tion is  on  the  sample  with  moisture  as  received,  or  upon  some  arbitrarily 


474  VEGETABLE  TANNING  MATERIALS 

assumed  percentage  of  water ;  and  in  that  of  liquors,  whether  the 
percentage  given  refers  to  weight  or  to  grams  per  loo  c.c. ;  and  in  both 
cases  the  specific  gravity  shall  be  reported. 

Section  9. — All  evaporation  shall  be  rapidly  conducted  at  the 
temperature  of  steam  in  shallow,  flat-bottomed  basins  of  not  less  than 
6-5  cm.  in  diameter,  to  apparent  dryness  ;  and  shall  be  subsequently 
dried  between  98^^-5  and  100^  in  a  water  or  steam  oven  until  of  constant 
weight,  and  shall  afterwards  be  cooled  in  small  air-tight  desiccators 
over  dry  calcium  chloride  for  at  least  twenty  minutes,  and  then  weighed 
rapidly.  Not  more  than  two  basins  shall  be  placed  in  one  desiccator, 
and  the  basins  must  not  be  wiped  after  removal  from  the  desiccator. 

All  analyses  sent  out  by  members  or  associates  of  the  I.A.L.T.C. 
should  be  made  in  exact  accordance  with  the  preceding  regulations, 
and  described  as  "  Analysed  according  to  the  official  method  of  the 
I.A.L.T.C";  but  if  for  any  cause  another  method  must  be  adopted, 
the  exact  method  used  and  the  reasons  for  its  employment  must  be 
distinctly  stated,  such  descriptions  as  "old  official  method"  being 
prohibited.  Any  copy  or  copies  of  reports  of  analysis,  whether  furnished 
by  the  analyst  or  his  client  or  agent,  shall  contain  the  entire  matter, 
both  written  and  printed,  of  the  original  report. 

All  analyses  reported  must  be  the  average  result  of  duplicate 
determinations,  which  must  agree,  in  the  case  of  liquid  extracts,  within 
0-6  per  cent.,  and  of  solid  extracts,  within  1-5  per  cent.,  or  the  analysis 
shall  be  repeated  till  such  agreement  is  obtained,  and  it  must  be  clearly 
stated  on  the  report  that  the  results  are  the  mean  of  such  corresponding 
determinations. 

Literature. 

Paessler,  J. — Die  Untersuchungsmethoden  der pflanzlichen  Gerbmaterialten,  1906. 
Procter,   H.  R. — Leather  Industries  Laboratory  Book  of  Analytical  and  Experi- 
mental Methods,  2nd  edition,  1908. 
Procter,  H.  R. — Leather  Chemists''  Pocket  Book,  191 2. 
Trotm.'\N,  S.  R. — Leather  Trades  Chemistry,  1908. 


LEATHER 

By  Prof.  J.  Paessler,  Ph.D.,  Director  of  the  Research  Station  for  the  Leather 
Industry,  Freiberg,  Saxony.  English  translation  revised  by  Prof.  H.  R. 
Procter,  M.Sc,  late  Director  of  the  Leather  Industries  Laboratories, 
The  University,  Leeds. 

The  subject  matter  of  this  section  comprises  the  examination  of  the 
requisites  and  accessories  of  leather  manufacture,  in  so  far  as  they  are 
not  dealt  with  in  other  sections,  the  methods  of  control  employed  in  the 
various  processes  concerned  in  the  industry,  and  the  methods  of 
examining  the  finished  product,  leather. 

I.  Accessories  to  the  Processes  Prior  to  Tanning. 

Water.i — For  the  purposes  of  tanning  this  should  be  as  free  as 
possible  from  the  carbonates  of  the  alkaline  earths,  which  cause  loss  in 
the  extraction  of  tannin  and  must  be  regarded  as  of  the  greatest 
importance,  owing  to  their  action  on  the  ultimate  weight  and  quality 
of  the  finished  leather.  In  this  respect,  however,  their  importance  has 
been  greatly  exaggerated,  though  their  influence  has  not  yet  been 
sufficiently  mvestigated.  The  temperature  of  the  water  certainly 
plays  a  far  more  important  part  than  these  dissolved  mineral  matters. 
Generally  speaking,  it  may  be  said  that  a  water  containing  little 
dissolved  mineral  matter  is  more  suitable  for  tanning  than  one  rich  in 
the  same ;  and  further,  that  for  the  purposes  of  sole-leather  tanning,  it 
is  desirable  to  have  a  water  of  constant  low  temperature,  while  for 
upper  leather  one  with  not  too  low  a  temperature  is  to  be  preferred. 
Doubtless  also  the  presence  in  the  water  of  living  organic  matter,  such 
as  bacteria  and  yeasts,  and  of  unorganised  ferments,  the  so-called 
"  enzymes,"  has  a  determining  influence  on  the  quality  of  the  leather; 
but  on  this  point  little  or  no  research  has  been  carried  out. 

Extremely  hard  water  also  acts  deleteriously  during  the  preliminary 
treatment  of  hides  and  skins,  in  which  the  removal  of  hair  is  accom- 
plished by  liming  or  the  use  of  sodium  sulphide.  Calcium  carbonate  is 
precipitated  through  the  hairs  on  to  the  grain,  and  is  difficult  to  remove 
in    the   subsequent   deliming    processes.      These   "  water    blasts "   are 

1  Cf.  F.  Simand,  Gerber,  1 889,  15,  205. 
475 


47G  LEATHER 

particularly  fatal  to  finer  leathers  which  are  to  be  dyed,  and  especially 
to  glace  leather  ;  the  damage  is  observable  in  the  undyed  leather  as 
rough  dull  patches,  and  in  the  dj-ed  leather  as  lighter  areas  on  which 
the  colour  has  taken  irregularly. 

It  is  difficult  to  use  waters  containing  much  organic  matter  in  the 
tannery,  as  they  are  generally  rich  in  putrefactive  organisms ;  if,  in  the 
absence  of  any  other  supply,  such  waters  must  be  used,  great  care  must 
be  taken,  especially  during  the  washing  and  soaking  processes.  The 
danger  lies  in  the  fact  that  the  putrefactive  organisms  may  settle  upon 
the  hide  and  attack  it,  and  they  are  especially  injurious  to  the  grain. 
These  defects  are  observable  in  the  finished  article  in  the  marking  or 
breaking  of  the  grain,  pock  marks,  pin  holes,  weak  grain,  etc. 

Depilatories. — The  following  processes  are  used  for  unhairing : — 
"  Sweating,"  i.e.,  a  carefully  controlled  putrefactive  process,  in  which  the 
ammonia  liberated  probably  acts  as  the  depilatory  ;  "  Liming,"  by 
laying  or  suspending  in  a  milk  of  lime;  or  "Lime  paste,"  painted  on 
the  flesh  side.  To  strengthen  the  action  of  the  lime  liquor  or  paste,  it 
is  frequently  mixed  with  sodium  sulphide,  calcium  sulphydrate,  or 
realgar  (arsenic  sulphide). 

{a)  Caustic  Lime. — For  this  purpose  a  lime  as  rich  as  possible  in 
CaO,  but  containing  little  magnesia,  alumina,  or  silicates,  should  be 
used.     For  the  estimation  of  the  content  of  lime,  see  Vol.  I.,  p.  4S3. 

{b)  Sodium  Sulphide. — The  commercial  crystallised  salt,  Na.2S  + 
9H.,0  (32-5  per  cent.  Na.3S  and  67-5  per  cent,  water),  has  a  colour 
varying  from  wine-yellow  to  dark  brown  or  green ;  most  commercial 
varieties  are  but  little  adulterated,  though  particles  of  carbon,  sodiiim 
sulphate,  and  thiosulphate  are  often  present.  Anhydrous  varieties  are 
now,  however,  being  sold  which  are  generally  less  pure.  The  content  of 
sodium  sulphide  is  determined  by  titration  with  an  Njio  ammoniacal 
zinc  sulphate  solution,  using  cobalt  paper  or  a  lead  salt  as  indicator 
(spotting  method) ;  or,  according  to  Simand,  by  titration  of  the  solution 
with  Njz  hydrochloric  acid  in  the  presence  of  phenolphthalein  until  the 
red  colour  is  permanently  discharged.  In  this  last  case  exactly  half  the 
sodium  which  unites  with  the  sulphur  to  form  sodium  sulphide  is 
estimated  (Na.3S+ H.20  =  NaHS  +  NaOH).  If  methyl-red,  or  orange, 
or  Congo  red  is  used  as  indicator,  the  whole  of  the  base  is  estimated. 
A  further  alternative  method  is  to  titrate  the  sodium  sulphide  solution, 
first  directly,  and  then  after  precipitation  with  zinc  sulphate,  with  an 
iodine  solution  of  known  strength;  the  difference  of  iodine  solution 
required  for  the  two  titrations  is  calculated  to  sodium  sulphide  from  the 
equation,  Na2S-+-l2  =  2NaI-f  S.^     {Cf.  also  Vol.  I.,  p.  437.) 

{c)  Calcium  sulphide,  Calcium  sulphydrate. — These  substances  usually 

1  J.   Paessler,  "Die    Untersuchung  der  Schwefelnatriums."     Cf.  also   F.   Jean,  Ann.  Chun, 
anal.,  1897,  2,  34I  ;  /.  Soc.  Chem.  Ind.,  1897,  16,  IO41. 


DELIMIxNG  AND  SWELLING  MATERL^LS  477 

come  into  commerce  as  waste-  or  by-products  of  the  Le  Blanc  soda 
process,  as,  for  example,  "  calcin,"  the  so-called  "liming  compound." 
The  reactive  principle  of  this  material  is  a  polysulphide,  the  method  of 
estimation  of  which  is  given  in  Vol.  I.,  p.  437. 

id)  Arsetiic  sulphide  compounds :  Yellow  Arsenic  {Orpiinenf),  Red 
Arsenic  {Realgar). — These  arsenic  sulphide  compounds  are  generally 
mixtures  of  red  and  yellow  arsenic.  J.  von  Schroeder  and  W.  Schmitz- 
Dumont^  have  shown  that  the  activity  of  these  compounds  depends  on 
their  double  decomposition  with  lime  to  form  calcium  sulphydrate,  and 
the  active  principle  is  therefore  sulphur.  The  estimation  of  the  value 
of  arsenic  sulphide  compounds  consequently  comprises  simply  a  deter- 
mination of  the  sulphur,  which  can  be  carried  out  by  any  of  the  well- 
known  methods,  such  as  oxidation  with  fuming  nitric  acid  and 
precipitation  with  barium  sulphate.      {Cf.  Vol.  I.,  p.  281.) 

It  is  to  be  borne  in  mind,  however,  that  it  is  only  the  sulphur  that 
is  liberated  as  sulphuretted  hydrogen  by  acids  which  acts  directly  on 
the  hide.     (Procter.) 

Deliming,  Swelling,  and  Bating  Materials. 

To  remove  the  lime  from  the  hide  and  to  prepare  it  for  tanning 
proper,  as,  for  example,  by  swelling  the  pelt  (the  name  given  to  the 
unhaired  hide  ready  for  tanning)  if  intended  for  sole  leather,  inorganic 
acids  (sulphuric  and  hydrochloric)  and  organic  acids  (formic,  acetic, 
butyric,  and  lactic)  are  used,  as  well  as  so-called  "  bates,"  of  which  the 
action  is  bacterial  and  fermentative,  made  with  bran,  dung,  and  similar 
materials,  and  artificial  bates  ("  Erodin  "  of  Popp  and  Becker,  "  Oropon  " 
of  Roehm,  "  Purgatol  "  of  Eberle),  depending  on  bacterial  or  enzyme 
action. 

The  amount  of  acid  available  for  deliming  and  swelling  is  deter- 
mined by  titration,  and  should  be  as  free  as  possible  from  iron 
compounds.  In  lactic  acid,  which  is  usually  sold  in  40  per  cent, 
solution,  but  more  recently  in  70  per  cent,  the  amount  of  anhydride 
which  is  always  present  must  be  taken  into  consideration. 

This  is  estimated  in  the  following  manner: — 10  g.  of  the  acid  are 
diluted  with  distilled  water  to  500  c.c.  50  c.c.  of  this  solution  are 
poured  into  a  porcelain  basin  and  titrated  with  iV/2  alkali  in  the 
presence  of  phenolphthalein  to  a  permanent  pink ;  then,  according  to 
the  strength  of  the  acid  examined,  1-3  c.c.  of  N/2  alkali  in  excess  are 
added,  boiled  for  a  short  time,  and,  after  cooling,  titrated  back  with  N/2 
acid  until  the  red  colour  disappears.  Besson  -  states  that  if  the  alkaline 
solution  be  warmed  or  boiled  a  higher  result  is  obtained,  owing  to  the 
action  on  other  substances,  and  recommends  that  after  the  addition  of 

1  Dingl.polyi.J.^  1896,  30O,  161  ;  /.  Soc.  Chem.  Ind.,  1896,  15,  549. 

2  Collegium^  1910,  p.  73  ;  J.  Soc.  Chem.  Ind.,  1910,  29,  440. 


478  LEATHER 

the  alkali  the  solution  should  be  allowed  to  stand  for  ten  minutes  at 
room  temperature.  From  the  total  quantity  of  alkali  added  minus  the 
amount  of  acid  required  to  titrate  back,  the  "  total  lactic  acid  "  (lactic 
acid  and  anh\dride)  can  be  calculated.  From  the  amount  of  alkali 
required  for  the  first  titration,  the  amount  of  "  free  lactic  acid  "  (lactic 
and  anhydride)  can  be  calculated. 

These  values  are  only  accurate  if  the  commercial  lactic  acid  contains 
no  other  free  acids.  As  lactic  acid  is  always  produced  by  the  action  of 
sulphuric  acid  on  calcium  lactate,  a  qualitative  test  for  free  sulphuric 
acid  is  necessary,  for  which  Eberhard  recommends  the  following 
procedure : — i  part  of  the  lactic  acid  is  well  shaken  up  with  5  parts 
of  95  per  cent,  alcohol  in  a  test  tube.  After  standing  for  a  quarter  of 
an  hour  5-10  c.c.  are  filtered  off,  and  to  the  clear  solution  a  few  drops 
of  calcium  chloride  solution,  acidified  with  hydrochloric  acid,  are  added. 
In  the  presence  of  free  sulphuric  acid  a  turbidity  soon  appears.  For 
the  quantitative  estimation  the  total  sulphuric  acid  (a),  and  the  sulphuric 
acid  found  in  the  residue  on  incinerating  (d),  and  lastly,  that  present  as 
ammonium  sulphate,  must  be  determined.  From  the  difference  between 
that  estimated  under  (a)  and  that  estimated  under  (d)  and  (c),  the 
amount  of  free  sulphuric  acid  is  found. 

For  the  purposes  of  the  tanner,  lactic  acid  should  be  free  from 
hydrochloric  and  oxalic  acids.  The  distillate  should  therefore  give  no 
chlorine  reaction,  and  no  turbidity  with  calcium  chloride  solution. 

The  raw  materials  of  the  bran,  dung,  and  artificial  bates  do  not 
admit  of  any  commercial  chemical  tests. 


II.  Vegetable  Tanning  Materials  and  Tannin  Infusions. 

For  the  estimation  of  tannin,  see  the  previous  section,  pp.  453  et  seq. 

To  differentiate  the  infusions  of  the  different  tanning  materials 
certain  characteristics  may  be  employed.  Infusions  of  barks  have 
generally  a  higher  ash  than  those  of  woods,  although  these  differences, 
owing  to  the  present  frequent  treatment  of  extracts  with  mineral  salts, 
are  hardly  reliable.  The  tanning  contents  found  by  the  gravimetric 
and  the  Loewenthal  methods  are  in  much  closer  accord  with  extracts 
of  woods  than  with  those  of  barks.  Conclusions  may  consequently  be 
drawn  from  determinations  by  both  methods,  although,  owing  to  the 
present  treatment  of  extracts  with  chemicals,  this  is  becoming  daily 
more  uncertain.  Quebracho  wood  extract,  if  it  is  pure  and  has  under- 
gone no  other  treatment,  and  when  residual  substances,  such  as 
difficultly  soluble  matters,  have  been  removed,  can  be  recognised  in 
that  in  100  parts  of  moisture-free  extract  there  are  85-95  parts  of 
tanning  substances,  as  determined    by  the  gravimetric  method.     For 


VEGETABLE  TANNING  MATERIALS  479 

some  years  cold  soluble  quebracho  extracts  have  been  coming  on  to 
the  market,  which  by  treatment  with  chemicals,  generally  with  sulphites 
or  bi-sulphites,  have  been  made  completely  soluble  in  water  at  ordinary 
temperatures  without  residue ;  such  extracts  may  contain  up  to  lo  per 
cent,  of  mineral  matter.  Sumac  extract  has  a  peculiar  tea-like  smell ; 
chestnut-oak  extract  shows  a  fluorescence  in  the  hide  powder  filtrate  ; 
mimosa  bark  extract  in  very  dilute,  clear,  filtered  solution,  according  to 
Simand,  gives  with  i  drop  of  baryta  water,  when  carefully  allowed 
to  drop  on  to  the  surface,  a  greenish-blue  precipitate  which  rapidly 
becomes  reddish-brown. 

An  addition  of  myrobalans  extract  to  quebracho  extract  can  be 
detected  by  the  Stiasny  reaction^  with  formaldehyde  and  hydrochloric 
acid.  For  this  test  50  c.c.  of  the  quebracho  extract  solution  of  the 
strength  required  for  tannin  analysis  is  boiled  with  10  c.c.  of  dilute 
hydrochloric  acid  and  10  c.c.  of  formaldehyde  for  about  thirty  minutes 
under  a  reflux  condenser.  The  quebracho  extract  is  thus  precipitated, 
whilst  the  myrobalans  tannin,  if  present  in  appreciable  quantity,  remains 
in  solution  as  pyrogallol  tannin,  and  can  be  recognised  in  the  filtrate 
by  the  violet-coloured  solution  produced  on  the  addition  of  sodium 
acetate  and  a  few  drops  of  iron  alum.  For  the  differentiation  of 
tanning  extracts,  Philip  recommends  the  ammonium  sulphide  reaction 
proposed  by  Eitner  and  Meerkatz  ^  for  chestnut  and  oak  wood  extracts, 
which  Simand  has  also  applied  to. other  tanning  extracts.  By  dilution 
with  water  the  extract  is  brought  to  about  2  per  cent,  tannin  content, 
then  100  c.c.  of  this  solution  are  boiled  for  a  few  minutes  with  the 
addition  of  0-5  g.  of  concentrated  sulphuric  acid.  After  cooling,  20  g, 
of  sodium  chloride  are  added,  and  the  solution  filtered;  15  c.c,  of 
distilled  water  are  mixed  with  10  drops  of  yellow  ammonium  sulphide 
in  a  test  tube,  and  1-5-2  c.c.  of  the  filtrate  added,  well  shaken  up,  and 
allowed  to  settle.  The  precipitate  of  chestnut  wood  extract  is  at  first 
brownish,  then  reddish  with  a  blue  sheen  ;  with  oak  wood  extract  it  is 
yellowish-brown,  and  the  supernatant  solution  Bordeaux  red  to  orange. 
In  this  test  it  is  advisable  to  do  a  blank  test  simultaneously  with  a 
really  pure  oak  wood  extract.  Other  extracts  give  the  following 
precipitates  by  this  method  : — 

Oak  bark,  first  yellowish,  later  fawn-brown. 

Valonia,  first  yellowish-green,  later  chamois. 

Galls,  first  yellowish,  later  reddish-brown. 

Myrobalans,  first  greenish,  remains  unchanged. 

Dividivi,  bright  greenish-yellow,  remains  unchanged. 

Hemlock  bark,  after  a  long  time  yellowish-brown. 

Mallet  bark,  yellowish-brown. 

Mimosa  bark,  pink  (reddish-white). 

1  Cerber,  1905,  31,  186.  2  /^^^.^  1885,  n,  157. 


480  LEATHER 

No  precipitate  is  formed  with  the  following  extracts: — 
Quebracho  wood,  mangrove  bark,  pine  bark,  catechu,  and  gambier ; 
pine  bark  occasionally  gives  a  slight  turbidity,  and  a  few  cold,  soluble 
quebracho  extracts  give  a  slight  brownish  precipitate.^ 

Faessler-  has  shown  that  colouring  wool  strips,  which  have  been 
printed  with  different  metallic  salts  (the  so-called  garancine  strips), 
show  recognisable  differences  with  most  tannins.  If  several  such 
strips  be  coloured  in  the  same  bath,  mixtures  of  different  tannins  can 
be  frequently  recognised,  as  one  tannin  acts  more  quickly  on  the  strip 
than  another,  and  the  strips  show  varying  colour  shades.^ 


III.  Mineral  Tanning  Materials. 

Of  these  only  aluminium  and  chrome  salts  find  practical  application 
in  leather  manufacture,  the  first  in  white  or  alum  tanning,  the  latter  in 
chrome  tanning, 

{a)  In  Ahem  Taiinmg,  potash  alum,  soda  alum,  or  aluminium 
sulphate  with  common  salt,  are  principally  used.  The  tanning  value 
of  these  alumina  salts,  which  should  be  as  free  as  possible  from  iron,  is 
determined  by  estimating  the  contained  Al^Og  by  the  method  described 
in  the  section  on  "Aluminium  Salts  and  Alumina,"  Vol.  II.,  p.  6io. 

iU)  Chrome  Taniiijig  is  accomplished  either  by  means  of  chromium 
salts  (one-bath  method)  or  by  treatment  with  alkali  chromates  in  acid 
solution  and  the  subsequent  reduction  of  the  chromic  acid  by  means 
of  sodium  thiosulphate  (two-bath  method).  In  the  first  case  the  reactive 
principle  is  the  basic  chrome  salts,  which  are  best  utilised  when  about 
one-third  basic,  and  which  tan  of  themselves  ;  in  the  latter  case  they 
are  first  produced  in  the  reducing  bath,  and  only  then  accomplish  the 
tanning  of  the  hide  fibre.  For  the  production  of  the  basic  chromium 
salts  (usually  the  sulphate  or  chloride)  either  chromium  hydroxide  or 
chrome  alum  may  be  used,  or  the  concentrated  chrome  extracts  speci- 
ally prepared  for  the  purpose  may  be  employed.  These  latter,  in 
addition  to  basic  chromium  salts  of  inorganic  or  organic  acids,  usually 
contain  a  greater  or  less  quantity  of  foreign  substances,  such  as  alkali 
salts,  alumina  salts,  etc.  The  estimation  of  chromium  salts  and 
chromates  is  described  in  the  section   on  "  Metals  other  than   Iron," 

'  For  a  careful  study  of  the  qualitative  determination  of  tannins,  see  Stiasny  and  Wilkinson, 
Collegium,  igil.pp.  318  et  se/j.  Much  advance  in  the  qualitative  detection  and  separation  of 
tannins  has  recently  been  made,  and  for  the  latest  information  the  pages  of  recent  issues  of 
Collegium  must  be  consulted.     Cf.  also  Leather  Chemists'  Pocket  Boot,  pp.  47  et  seq, 

-  Collegium,  1906,  p.  287. 

"'  Synthetic  or  artificial  tannins,  and  especially  Dr  Stiasny's  "  Meradol  D.,'*  have  attained 
considerable  commercial  importance.  They  are  mostly  sulphonated  condensation  products  of 
phenols  with  formaldehyde.  The  waste  liquor  of  julphite-cellulose  manufacture  is  now  largely 
used  as  an  adulterant  or  addition  to  extracts. 


PRESERVED  EGG  YOLK  481 

Vol.  II.,   pp.   2^2  ct  scq.     The  thi'osulphate  estimation   is  carried  out 
iodometrically  (see  Vol.  I.,  pp.  117  and  438). 


IV.  Other  Tanning  Materials  and  Accessories  for 

Leather  Dressing. 

Marine  animal  fats,  especially  fish  oils,  are  utilised  in  chamois- 
leather  dressing,  also  egg  yolk,  common  salt  and  flour  with  alum  in 
glace  leather  dressing,  tallow  in  admixture  with  oils  and  mcellon 
(degras  or  sod  oil)  in  fat  tannages  used  to  stuff  different  kinds  of 
leather  and  increase  their  suppleness.  For  the  latter  purpose  neats- 
foot  oil  and  bone  oil  are  much  used,  whilst  soap  serves  for  the 
preparation  of  soap  pastes,  fat  liquors,  etc. 

Preserved  Egg  Yolk. — Egg  yolks  (hen  or  duck)  recovered  from 
the  albumin  manufacture  are  preserved  with  common  salt  or  boric  acid 
(also  borax),  or  with  both  together  (more  recently  also  with  fluorides), 
and  provide  an  important  accessory  in  glace  kid  and  chrome  tannages. 
An  endeavour  was  made^  to  dry  out  the  &^^  yolks,  but  appears  to 
have  been  too  costly  or-  unsatisfactory,  as  the  preparation  did  not 
remain  long  on  the  market.  The  value  of  preserved  o.^^  yolk  is  usually 
estimated  by  the  moisture  content,  the  egg-oil  content,  and  the  amount 
of  sodium  chloride  or  other  preservative  present.  The  I.A.L.T.C.  has 
prescribed  the  following  method  for  the  examination  of  egg  yolk  : — 

{a)  Moisture. — From  10-20  g.  are  weighed  out  into  a  flat-bottomed 
basin,  together  with  a  small  glass  rod  and  a  little  ignited  sand, 
thoroughly  stirred  at  the  ordinary  temperature,  and  dried  at  loo^-ios" 
to  constant  weight. 

{U)  Egg  Oil ;  Fat. — The  residue  from  the  moisture  estimation  is 
broken  up  into  small  pieces,  and  extracted  in  a  Soxhlet  apparatus  with 
petroleum  spirit  boiling  between  70°-75°  until  the  petroleum  spirit  in 
the  extraction  vessel  becomes  colourless ;  then  the  residue  is  broken 
up  and  again  extracted.  After  the  extraction  is  complete,  the 
petroleum  spirit  is  distilled  off  from  the  previously  weighed  flask,  and 
the  residue  i^-g^  oil)  dried  for  an  hour  at  a  ioo°-i05°.  In  the  state- 
ment of  results  the  solvent  used  should  be  stated. 

If  the  yolk  contains  free  boric  acid  a  certain  proportion  is  extracted 
by  the  solvent  for  the  fats.  To  remove  this  the  solution  of  the  fat  is 
shaken  out  two  or  three  times  successively  with  distilled  water  at  30° 
in  a  separating  funnel,  the  aqueous  solutions  united,  20  c.c.  of  neutral 
glycerol  and  a  few  drops  of  phenolphthalein  added,  and  the  solution 
titrated  with  normal  alkali  (i  c.c.  normal  alkali  =0-0613  g.  boric  acid), 
and  the  amount  found  subtracted  from  the  amount  of  fat. 

1  Gerber,  1875,  I,  No.  32. 
Ill  2  H 


482 


LEATHER 


(r)  Sodium  Chloride. — The  residue  from  the  fat  extraction  is  freed 
from  petroleum  spirit,  placed  in  a  funnel  with  a  small  asbestos  filter, 
which  is  fitted  to  a  250  c.c.  flask,  and  lixiviated  with  hot  water.  An 
aliquot  part  of  the  solution,  which  has  been  made  up  to  250  c.c,  is 
titrated  with  A^'io  silver  nitrate  in  the  presence  of  potassium  chromate. 

{d)  Total  Ash. — 5  g.  of  &z<g  yolk  are  dried  in  a  platinum  basin,  and 
the  residue  after  the  extraction  carefully  ignited  at  low  red  heat.  If 
the  proportion  of  ash  exceeds  that  of  the  sodium  chloride  content  by 
more  than  1-5  per  cent.,  borax  and  other  mineral  matters  must  be 
tested  for, 

{e)  Boric  Acid  and  Borax. — These  can  be  qualitatively  recognised 
by  digesting  the  Q.g^  yolk  with  sulphuric  acid,  adding  methyl  or  ethyl 
alcohol,  and  obtaining  the  green-edged  flame. 

For  the  quantitative  estimation,  5-10  g.  of  o.^^  yolk  are  made 
alkaline  with  potassium  hydroxide,  dried,  and  the  residue  after 
extraction  ignited.  The  alkaline  ash  is  dissolved  in  a  small  quantity 
of  hot  water,  rendered  faintly  acid  with  h}'drochloric  acid,  and  boiled 
for  a  few  minutes  under  a  reflux  condenser  to  expel  carbon  dioxide. 
After  cooling,  the  solution  is  neutralised  with  normal  alkali  in  the 
presence  of  phenolphthalein,  20  c.c.  of  neutral  glycerol  added  and 
titrated  to  a  permanent  pink  colour,  which  should  not  disappear  on 
the  addition  of  more  glycerol,  i  c.c.  of  normal  alkali  is  equivalent  to 
0-0613  g-  of  boric  acid.  K.  Windisch^  recommends  the  addition  of 
mannitol  in  the  place  of  glycerol. 

(/)  Fluorides  can  be  recognised  by  gently  heating  a  not  too  small 
amount  of  the  ^^^  yolk  with  concentrated  sulphuric  acid  in  a  platinum 
crucible,  and  observing  the  etching  produced  on  a  glass  plate  placed 
above. 


Admixture  of  Other  Oils. 

The  accurate  recognition  of  other  oils  in  o.^^  yolk  presents  great 
difficulties.  Vignon  and  Meunier-  propose  to  determine  the  iodine 
value,  the  unsaponifiable  matter,  and  the  total  phosphoric  acid  in  q^^ 
oil  extracted  with  chloroform,  and  from  these  values  to  form  conclu- 
sions as  to  the  addition  of  other  oils.  They  have  established  the 
following  values  for  o.^^  oil : — 


Hen-egg  yolk. 

Duck-egg  yolk. 

Iodine  v.ilue 

Unsaponifiable  matter    , 
Phosphoric  acid  (H3PO4) 

48-7  to  54-8  (mean  52) 

Per  cent. 
0-16  to  0-23 

2-33 

35-4  to  39-25  (mean  37-4) 

Per  cent. 
2-43  to  2-85 

1-91 

^  Z.  Unters.  Nahr.  u.  Genussm.,  1905,  9,  659. 


-  Collegium,  1904,  p.  35. 


ADMIXTURE  OF  OILS.     TALLOW 


483 


That  these  values  are  not  absolutely  constant,  the  following  figures 
by  Paessler  show,  which  have  also  been  obtained  with  egg  oil  extracted 
with  chloroform. 


Hen-egg  yolk. 

Duck-egg  yolk. 

Iodine  value 

Unsaponifiable  matter    . 
Phosphoric  acid  (H3PO4)       . 

42  to  48-1  (mean  45-9) 

Per  cent. 
3-1  to  3-8  (mean  3-4) 

3-7 

54-2 

Per  cent. 
6-2 

3-1 

To  estimate  the  phosphoric  acid  2  g.  of  egg  oil  are  weighed  into 
a  platinum  crucible,  6  g.  of  an  oxidising  fusion  mixture  (consisting  of 
2-5  parts  of  sodium  carbonate,  2-5  parts  of  potassium  carbonate,  and  5 
parts  of  potassium  nitrate)  added,  heated  slowly  over  a  Bunsen  burner 
until  the  whole  of  the  carbon  has  disappeared,  and  the  phosphoric 
acid  determined  either  volumetrically  with  uranium  nitrate,  or 
gravimetrically. 

The  methods  for  the  determination  of  the  saponification,  iodine  and 
acid  values  of  oils  are.  described  in  the  section  on  "  Oils,  Fats,  and 
Waxes,"  this  Vol.,  pp.  1 14  et  seq. 

It  is  apparent  from  the  above  figures  that  any  conclusions  from  the 
values  obtained  must  be  drawn  very  cautiously. 

The  preserved  egg  yolk  of  commerce  has  approximately  the  follow- 
ing constituents  (mean  and  extreme  values) : — 


Preserved  only  with  salt,  or  with 
salt  and  boric  acid. 

Preserved  only  with  boric  acid. 

Water. 

Mineral  matters  . 
Egg  oil        .         ,         . 
Albumins    . 

Sodium  chloride  . 
Boric  acid    . 

Mean  per  cent. 
51-0 
15-0 
21-0 
13-0 

Extreme  per  cent. 

47  to  54 

12  „  18 

17  „  25 

9  „  17 

10  to  17 
0  „  2 

Mean  per  cent. 

50-0 

2-0 

30-0 

18-0 

Extreme  per  cent. 

47  to  53 

1-5  „  2-5 

27  „  33 

14  „  22 

1-5  to  3-5 

100-00 

100-00 

13-5 

•i-o 

2 -5 

Preserved  egg  yolk  should  have  a  clear  orange-yellow  colour,  and 
should  be  homogeneous ;  the  smell  should  be  fresh  and  pleasant. 

Tallow.^  —  The  examination  and  characteristics  of  tallow  are 
described  in  the  section  on  "  Oils,  Fats,  and  Waxes,"  this  Vol., 
p.  152.     Tallow  for  the  purposes  of  leather  dressing  should  contain  no 

1  Cf.  Schmitz-Dumont,  Dingl.  polyt.  /.,  1895,  296.  210,  233,  259;  /.  Soc.  C/iem.  Ind.,  1895, 
14,  815,  829. 


484  LEATHER 

free  sulphuric  acid.  For  stuffing  upper  leathers  soft  tallow  is  to  be 
preferred,  as  it  is  not  so  liable  to  form  white  incrustations  on  the 
leather  (these  are  due  to  high  melting  point  palmitins  and  stearins). 
For  those  kinds  of  leathers  which  are  stuffed  by  immersion  or  drum- 
ming in  melted  fats,  such  as  belting  and  harness  leather,  a  tallow  with 
a  high  melting  point,  such  as  sheep  or  pressed  tallow,  may  be  used. 

Fish  Tallow,  a  by-product  of  the  oil  recovery  from  fish  (the  fish 
are  chopped  up  into  small  pieces  and  pressed  while  hot ;  the  oil  so 
obtained  deposits  fish  tallow  at  a  low  temperature),  should  contain 
none  or  little  of  the  gelatinous  materials  present  during  recovery.  For 
their  estimation  20  g.  are  warmed  with  150  c.c.  of  petroleum  spirit, 
filtered  through  a  weighed  and  previously  dried  asbestos  filter-tube, 
the  residue  repeatedly  washed,  the  tube  dried  and  then  weighed. 
Frequently  6  per  cent,  and  more  of  these  non-fats  are  found.  They 
do  not  penetrate  the  leather,  but  remain  on  the  surface  as  sticky 
masses  ;  the  smaller  the  quantity  of  these  the  more  utilisable  is  the 
fish  tallow. 

Fish  Oils. — Fish  oils  provide  in  their  original  state  or  in  oxidised 
modified  forms,  such  as  mocllon  and  degras  produced  during  chamois- 
leather  dressing  or  by  special  processes,  the  most  important  fatty 
material  of  the  leather  industry.  They  serve,  on  the  one  hand,  in 
chamois-leather  dressing  as  the  tanning  material  proper ;  on  the  other 
hand,  in  curr}-ing  as  the  most  important  stuffing  material. 

The  following  fish  oils  have  mainly  to  be  differentiated  : — 

1.  Blubber  Oils,  from  the  blubber  or  entire  bodies  of  the  sea 
mammalia  :    seal  oil,  whale  oil,  dolphin  oil,  porpoise  oil. 

2.  Liver  Oils,  from  the  livers  of  fish  :  cod  and  shark  oils. 

3.  Fisli  Oils  proper,  obtained  by  pressing  the  entire  fish  :  herring, 
sardine  (Japan),  and  menhaden  fish  oils. 

The  various  oils  are  differentiated  in  commerce  according  to  their 
colour  after  recovery,  viz.  : — Pale  brown  and  black. 

It  is  extremely  difficult  to  distinguish  fish  oils  derived  from  different 
sources.  In  the  literature  of  the  subject  methods  can  indeed  be  found 
by  which  the  fish  oils  can  be  distinguished  from  one  another  and  from 
other  oils  by  certain  colour  reactions  which  they  give  with  sulphuric 
acid,  phosphoric  acid,  nitric  acid,  or  sodium  h}-droxide.  More  recent 
researches  by  Holde^  and  by  Lewkowitsch  -  have  shown  that  these 
older  methods  arc  not  reliable.  The  latter  has  pointed  out  that  every 
coloration  is  characteristic  not  of  the  oils  themselves  but  of  their 
impurities,  and  these  can  be  removed  by  treatment,  so  that  the  pure 
materials  do  not  give  the  colour  reactions  ;  consequently  their  value  is 
very  small. 

Shark  oil  is  recognisable  by  its  high  percentage  of  fluid  waxes,  and 

^  Mill.  lech.  Versuchsatislalt,  Berlin,  1890,  8,  19.  -J.  Soc.  Clicm.  I  mi.,  1894,  23,  617. 


FISH  OILS  485 

consequent  high  unsaponifiable  value,  which  may  be  as  high  as  15  per 
cent.  The  unsaponifiables  are  very  imperfectly  shaken  out  with 
petroleum  spirit,  and  ethyl  ether  should  be  used  for  the  purpose. 

According  to  V.  Boegh  ^  shark  oil,  or  the  addition  of  this  oil  to 
others,  can  be  recognised  by  the  difficult  solubility  of  its  soaps,  and  he 
describes  the  following  method  of  examination  : — 10  g.  of  the  oil  to  be 
tested  are  saponified  in  a  flask  with  50  c.c.  of  alcohol  and  10  c.c.  of  a 
solution  of  sodium  hydroxide  (362  g.  NaOH  per  litre)  on  the  water-bath 
— with  the  addition  of  a  reflux  condenser  if  necessary — and  after  the 
saponification  is  completed  the  solution  is  evaporated  to  dryness. 
Boiling  distilled  water  in  a  series  of  measured  quantities  is  then  added, 
first  50  c.c.  and  then  5  c.c.  at  a  time,  whilst  the  flask  is  kept  hot  on 
the  water-bath  and  thoroughly  well  shaken,  until  it  becomes  obvious 
that  no  more  is  dissolved  ;  the  amount  of  water  required  is  then  noted. 
If  this  is  more  than  70  cc,  then  it  is  to  be  concluded  that  the  oil  is 
mixed  with  shark  oil. 

The  density  of  fish  oils  at  15°  varies  from  o-9r4-o-935,  and  the 
refractive  index  (determined  with  Abbe's  refractometer)  from  1-471- 
1-481  ;  generally  speaking,  a  high  density  is  accompanied  by  a  high 
refractive  index.  The  melting  point  of  the  fatty  acids  lies  between  10° 
and  38°,  and  if  the  fish  oil  has  a  high  density  its  fatty  acids  have  usually 
a  high  melting  point.  The  fatty  acids  of  fish  oils  have  ordinarily  a 
melting  point  above  30°.  Fish  oils  always  contain  free  fatty  acids ; 
usually  the  greater  their  quantity  the  darker  is  the  oil. 

According  to  Eitner  two  fish  oils,  light  and  heavy,  are  to  be 
distinguished  in  practice.  Light  fish  oils  are  those  of  low  specific 
gravity  which  are  fluid  and  usually  light  coloured  ;  by  reason  of  their 
low  stuffing  power  they  are  also  called  "  thin  oils."  They  do  not  easily 
combine  with  the  leather  fibre,  but  penetrate  quickly  and  strike 
through.  In  chamois  dressing,  which  is  dependent  on  the  oxida- 
tion of  the  fish  oil  and  subsequent  combination  of  the  same  with 
the  hide  fibre,  they  act  either  quite  inefficiently  or  not  at  all. 
They  show  a  great  tendency  to  form  a  resinous  incrustation  on 
leather  stuffed  with  them.  The  heavy  fish  oils  of  high  specific 
gravity  consist  either  of  a  light  fluid  fat,  containing  much  dissolved 
palmitin  (herring  or  sardine  oil),  or  more  frequently  of  a  thick,  fluid, 
fatty  substance  (liver  oils),  which,  with  the  exception  of  shark  liver 
oil,  are  regarded  as  the  most  valuable  variety  used  in  tanning  and 
stuffing  operations.^ 

As  the  differentiation  of  fish  oils  is  so  difficult,  their  investigation  is 
mostly  limited  to  the  determination  of  their  suitability  for  a  definite 

^  Collegium,  1904,  pp.  73  and  88. 

'^  For  the  examinations  of  fish  oils,  fats,  etc.,  see  also  the  section  on  "  Oils,  Fats,  and  Waxes  " 
in  this  Vol.,  pp.  105  et  seq. 


486  LEATHER 

process,  and  to  tests  for  admixture  of  foreic^n  matters,  such  as  mineral 
or  rosin  oil,  etc. 

The  density  and  refractive  index  can  be  used  as  qualitative  tests  for 
the  presence  of  mineral  and  rosin  oil  in  fish  oil.  Rosin  oils,  of  which 
only  the  denser  need  be  considered,  have  a  sp.  gr.  of  o-gSo-o-gcjG,  the 
refractive  index  lies  between  I-532-I-552;  with  vaseline  (petroleum) 
oils  these  values  are  o-Sqo-o-qio  and  i-490-i-509  respectively.  By  the 
addition  of  rosin  oil  the  specific  gravity  and  refractive  index  arc  raised  ; 
vaseline  oil  lowers  the  specific  gravity  and  raises  the  refractive  index. 
The  adulteration  of  fish  oils  with  rosin  and  vaseline  oils  is  usually  great, 
so  that  their  detection  is  easy.  By  determination  of  the  specific  gravity 
and  refractive  index  of  an  adulterated  fish  oil,  the  extent  of  the  falsifica- 
tion can  be  estimated  within  certain  limits  (10-15  per  cent.),  and  a  close 
guess  made  as  to  the  actual  quantity  added. 

If  it  cannot  be  concluded  with  certainty  that  an  oil  has  been 
adulterated  from  a  determination  of  its  specific  gravity  and  refractive 
index,  qualitative  saponification  tests  must  be  made,  which  always  give 
some  indication  ;  for  this  purpose,  10  g.  offish  oil  are  saponified  with  3  g. 
of  sodium  hydroxide  in  5  c.c.  of  water  and  40-50  c.c.  of  alcohol,  under 
a  reflux  condenser.  The  resulting  soap  is  not  completely  soluble  in 
aqueous  alcohol  (1:15)  if  much  of  the  adulterant  has  been  added;  if 
little,  the  solution  is  tolerably  clear,  especially  with  petroleum  oils. 
The  soap  is  decomposed  with  dilute  hydrochloric  or  sulphuric  acid, 
and  the  fatty  acid,  etc.,  washed  on  a  wet  filter  with  hot  water ;  a  portion 
is  then  dissolved  in  3  or  4  vols,  of  alcohol,  in  which  it  will  dissolve 
completely,  if  but  little  vaseline  oil  has  been  added  (if  much,  it  is 
impossible  to  dissolve  the  whole  in  the  given  volumes  of  alcohol),  and 
made  feebly  alkaline  with  ammonia.  A  distinct  turbidity  appears  if 
the  fish  oil  contains  only  a  few  per  cent,  of  unsaponifiable  matter,  and 
only  a  few  particles  are  left  or  the  solution  remains  clear  if  the  oil  is 
pure.  If  the  precipitated  soap  solution  is  diluted  with  an  equal 
quantity  of  water,  the  unsaponifiable  oils  appear  after  some  time  as 
drops  on  the  surface. 

If  it  is  desired  to  estimate  the  unsaponifiable  matter  quantitatively, 
a  weighed  quantity  of  the  oil  (10  g.)  is  saponified  in  a  flask  fitted  with 
a  reflux  condenser  with  5  g.  of  sodium  hydroxide  dissolved  in  a  few 
cubic  centimetres  of  water  and  50  c.c.  of  alcohol  ;  from  half  to  one  hour 
is  required  with  normal  oils  for  the  saponification,  or  one  and  a  half  to 
two  hours  with  difficultly  saponifiable  oils,  while  liquid  waxes,  such  as 
sperm  oil,  cannot  be  completely  saponified  in  this  way.  The  glycerine 
soaps,  after  dilution  with  50  c.c.  of  water,  are  poured  into  a  separating 
funnel,  the  flask  washed  with  100  c.c.  of  petroleum  spirit  (which  should 
contain  no  fraction  boiling  above  70'),  and  shaken  thoroughly;  the 
shaking  out  is  then  proceeded  with.     The  solution  is  shaken  out  three 


FISH  OILS  487 

times  successively  with  75-100  c.c,  which  is  amply  sufficient.  It  is  to 
be  recommended  that  in  the  first  shaking  out  the  fluids  should  only 
be  mixed  with  a  gentle  rotary  motion,  to  avoid  the  formation  of  a 
permanent  emulsion.  In  spite  of  this,  even  with  very  careful  shaking, 
emulsions  are  liable  to  be  formed  ;  these  can,  however,  be  rapidly  broken 
up  by  the  addition  of  a  few  cubic  centimetres  of  hot  alcohol.  The 
petroleum  spirit  layer  is  separated,  and,  to  remove  dissolved  soap,  is 
shaken  up  three  times  for  five  minutes  each  with  a  quantity  of  water 
equal  to  about  one-fifth  of  its  volume  ;  the  petroleum  spirit  is  then 
distilled  off  on  the  water-bath.  The  residue,  the  unsaponifiable  matter, 
is  washed  without  loss  by  means  of  a  small  quantity  of  petroleum  spirit 
into  a  small  weighed  flask,  and  after  removal  of  the  solvent  at  100"- 105°, 
dried  to  constant  weight,  which  should  be  completed  within  from  half 
to  one  hour.     This  method  has  been  shown  to  be  very  satisfactory. 

The  following  method  also  gives  accurate  results : — 10  g.  of  fish  oil 
are  saponified  as  above,  dissolved  in  water,  the  greater  part  of  excess 
of  alkali  neutralised  with  hydrochloric  acid,  and  barium  chloride, 
calcium  chloride,  or  lead  acetate  added  in  slight  excess,  the  barium, 
calcium,  or  lead  soaps  being  precipitated  in  the  cold.  These  are 
drained  upon  a  filter  wijth  the  help  of  the  pump,  washed  with  dilute 
cold  alcohol  (i  :  20)  and  dried  in  a  vacuum  desiccator  on  blotting-paper. 
The  dried  soaps,  mixed  with  sand,  are  then  extracted  for  six  hours  in  a 
Soxhlet  extractor  with  chemically  pure,  water-free,  freshly  distilled 
acetone,  or  petroleum  spirit  which  should  contain  no  fraction  boiling 
above  75°,  After  the  solvent  has  been  distilled  off,  the  unsaponifiable 
matter  and  a  little  water  remain  behind  ;  these  are  then  dissolved  in 
a  little  petroleum  spirit,  and  poured  into  a  separating  funnel ;  the 
subsequent  procedure  is  then  as  usual. 

The  content  of  fish  oils  in  oxidised  fatty  acids  (Simand  describes 
these  as  "  degras-former  ")  varies  from  o-i-6  per  cent.  Oils  with  a  high 
specific  gravity  and  refractive  index  generally  contain  a  correspondingly 
large  amount  of  hydroxy  fatty  acids.  Old  fish  oils  have,  as  a  rule,  a 
high  percentage  of  these  acids.  For  the  estimation  of  oxidised  fatty 
acids,  see  under  "  Degras  "  (p.  490). 

The  ash  of  a  fish  oil  should  be  as  free  as  possible  from  iron,i  as 
otherwise  the  leather  treated  with  it  is  liable  to  be  stained.  Consider- 
able quantities  of  iron  are  frequently  present  in  the  form  of  iron  salts 
of  fatty  acids  ;  these  are  not  absorbed  by  the  leather,  and  darken  its 
surface. 

The  addition  of  cotton-seed  oil  to  fish  oils  causes,  by  reason  of  the 
high  melting  point  of  its  fatty  acids  (34°-38°),  a  corresponding  raising 
of  the  melting  point  of  the  fatty  acids  of  the  mixed  oils  ;  and  as  fish 
oils   containing    fatty  acids   with  high    melting  point   associated  with 

^  Cf.  Simand,  Gerber,  1890,  16,  205. 


488  LEATHER 

high  specific  gravity  also  show  a  considerable  content  of  oxidised  fatty 
acids  when  not  containing  cotton-seed  oil,  it  may  be  concluded,  accord- 
ing to  Simand,  that  a  high  melting  point  of  the  fatty  acids  with  a  low 
content  of  oxidised  fatty  acids  and  low  specific  gravity  is  due  to  the 
presence  of  unoxidised  cotton-seed  oil.  The  chief  adulterants  for  fish 
oils,  however,  are  always  vaseline  oils,  and  in  considering  possible 
adulterants  it  is  well  to  consult  a  current  price-list. 

The  Greenland  "Three  Crown"  fish  oil  is  a  mixture  of  different 
sorts  of  oils,  chiefly  seal  and  shark  oil,  with  occasionally  whale  oil.  The 
Swedish  "Three  Crown"  fish  oil  is  a  mixture  of  various  seal  and  fish 
oils. 

A  fish  oil,  for  use  in  leather  stuffing,  should  not  have  too  high  an 
iodine  value,  as  it  renders  the  leather  liable  to  "  spue"  ^  as  the  result  of 
oxidation  (see  further  under  "  Degras,"  p.  489).  Fish  oils  with  a  high 
iodine  value  lose  their  tendency  to  spue  after  prolonged  boiling,  there- 
fore any  oil  with  an  iodine  value  of  over  130  should  be  treated  in  this 
manner. 

Simand  has  pointed  out  that  so-called  Sea-Lion  Oil  consists  of 
rosin  oils  (the  ordinary  common  varieties  of  sp.  gr.  0-996)  which  have 
been  mixed  with  10-30  per  cent,  of  a  very  rich  fish  oil  to  produce  the 
characteristic  smell. 

Neat's-foot  and  Bone  Oil. — Both  these  oils  are  much  used  in  the 
preparation  of  fat  liquors  for  chrome  leather,  and  must,  therefore,  be 
free  from  solid  fats  to  avoid  spueing.  In  order  to  fulfil  these  conditions 
completely,  these  oils  must  be  "cold-stable,"  i.e.,  they  must  give  no 
deposit  on  standing  at  a  low  temperature.  It  is  usually  demanded  "of 
these  oils  that  they  should  be  cold-stable  at  minus  10  .  H.  Becker - 
describes  the  following  method  of  testing: — A  test  tube  iS  mm.  wide 
is  filled  with  a  sample  of  the  oil  to  be  tested,  which  has  been  dried  by 
means  of  calcium  chloride  and  subsequent  filtration  through  a  dry  filter 
paper,  A  bored  cork  fitted  with  an  accurate  thermometer  is  placed  in 
the  test  tube  so  that  the  bulb  is  in  the  middle  of  the  layer  of  oil.  Then 
this  sample  is  placed,  together  with  a  similar  undehydrated  sample,  in 
a  freezing  mixture,  which  is  at  the  guaranteed  minimum  temperature, 
Neat's-foot  oil  passes  this  cold  test  if  it  remains  completely  fluid  and 
clear  at  the  end  of  one  hour, 

Moellon  and  Degras. ^ — Originally  these  terms  were  only  applied 
to  the  product  resulting  from  the  oxidation  of  fish  oil  in  chamois 
dressing,  which  finds  much  application  in  the  leather  industry  as  a 
stuffing  mixture ;  from  good  samples  of  this  kind  water  should  not  be 

^  To  "  spue,"  in  this  sense,  is  to  produce  on  the  leather  resinous  spots  of  oxidised  oil.  The 
spueing  referred  to  later  as  produced  by  neat's-foot  and  bone  oil  is  merely  a  whitish  deposit 
caused  by  the  crystallisation  of  hard  fatty  acids. 

2  Collegium^  1907,  p.  393.  ^  Cf.  Collegium,  1906,  p.  304. 


MOELLON  AND  DEGRAS  489 

deposited  even  after  long  standing.  Moellon  and  degras  contain  water 
(about  8-20  per  cent.)  and  5-20  per  cent,  of  a  substance  (not  containing 
nitrogen,  as  Simand  assumed)  which  is  produced  during  chamois 
dressing,  and  is  characteristic  of  all  these  materials.  F.  Simand^ 
called  this  substance  " degras-former,"  and  F.  Jean-  "resinous  matter" 
or  "degragene."  W.  Fahrion^  has  proved  that  it  consists  simply  of 
oxidised  fatty  acids  (in  chamois  dressing  produced  by  the  action  of  the 
oxygen  of  the  air  on  the  unsaturated  acids  and  their  glycerides),  and 
describes  it  shortly  as  "  oxy-acids."  These  oxidised  acids  and  their 
glycerides  enable  the  fish  oil  to  form  emulsions  with  water  in  almost 
all  proportions  ;  this  property  is  the  conditional  factor  which  enables 
moellon  and  degras  to  penetrate  the  leather  during  stuffing  and  spread 
easily  and  uniformly  throughout.  They  are  therefore  absorbed  as 
watery  emulsions  of  more  or  less  strongly  oxidised  fish  oil.  They 
emulsify  the  more  easily  the  higher  the  proportion  of  contained 
oxidised  fatty  acids,  though  according  to  Fahrion  this  is  limited  by 
their  increasing  viscidity.  If  the  oxidation  of  the  fish  oil  in  chamois 
dressing  proceeds  too  far  {i.e.  to  a  too  high  oxidised  fatty  acid  content) 
nitrogenous  substances  of  a  syrupy  gelatinous  nature  also  come  out  of 
the  pelt  with  the  degras,  which  are  only  slowly  and  incompletely 
absorbed  by  the  leather.  Good  samples  of  moellon  and  degras  produce 
a  certain  "feel"  in  the  leather  which  is  described  as  "mellow." 

Moellon  and  degras  have  essentially  a  lower  iodine  value  than  the 
fish  oil  from  which  they  have  been  derived.  This  is  not  only  due  to 
the  oxidation  during  chamois  dressing,  but  also  to  a  polymerisation  of 
the  unsaturated  fatty  acids.  This  lowering  of  the  iodine  value  is  so  far 
of  importance  in  that  it  opposes  the  tendency  of  the  fish  oil  or  its 
products  to  oxidise  in  the  leather  and  so  cause  spueing.  According  to 
Fahrion  the  iodine  value  of  a  moellon  or  degras  (calculated  on  the  dry 
weight)  should  not  exceed  100.^ 

The  oxidised  fish  oil  is  recovered  from  the  treated  chamois  leather 
either  by  moderately  powerful  pressure  (when  the  resulting  product  is 
described  as  "  moellon " :  French  or  pressure  process),  or  by  washing 
out  the  leather  with  alkaline  carbonates,  thus  converting  the  material 
into  a  thin  emulsion  out  of  which  the  degras  is  recovered  by  treatment 
with  sulphuric  acid  (German  process).  Very  frequently  a  combination 
of  both  methods  is  used.  The  moellon  is  always  more  or  less  fluid  ;  the 
degras  is  generally  thicker  owing  to  the  presence  of  soaps  (3-4  per 
cent,  on  the  water-free  weight)  and  of  leather  fibres.  In  commerce 
these  differences  are  no  longer  strongly  marked. 

1  Gerher,  1890,  16,  243.  2  Monit.  Scient.,  1889,  IS-  889. 

3  Z.  angew.  C/iem.,  1891,  4,  172  ;  Chem,  Zeit.,   1893,  17,   524  ;  7;  Soc.  Chem.  hid.,  1891,   10, 
557;   1893.  12,  937. 

■*  Cf.  Fahrion,  Che7n.  Zeit,,  1891,  15,  1791  ;  1892,  16,  862  ;  /.  Soc.  Chem.  Ind.,  1892,  11,  183. 


490  LEATHER 

Water  hi  Mocllon  and  D^gras. — For  this  determination,  according  to 
Fahrion,  2-3  g.  are  weighed  into  a  platinum  crucible  without  a  lid,  and 
the  water  boiled  off  at  once  by  means  of  a  small  Bunsen  flame,  which  is 
carefully  and  repeatedly  applied  to  the  crucible  and  withdrawn.  The 
point  at  which  all  the  water  has  disappeared  is  denoted  by  a  low 
crackling  and  a  wisp  of  smoke,  and  with  a  little  practice  can  be  most 
accurately  observed.  The  moisture  content  varies  with  the  sample,  in 
the  French  process  from  8-20  per  cent,  and  with  degras  from  about 
20-40  per  cent. ;  over  25  per  cent,  could  not  therefore  be  described  as 
normal. 

AsJi. — The  residue  from  the  moisture  estimation  is  carefull)-  ashed 
and  the  ash  analysed.  The  quantit)'  of  ash  in  moellon  made  by  the 
pressure  method  is  only  a  few  looths  of  i  per  cent.,  but  in  degras  up 
to  3  per  cent.  The  ash  of  moellon  consists  chiefly  of  lime,  that  of 
degras,  besides  sulphates,  contains  calcium  carbonate  (from  calcium 
soaps)  and  sodium  carbonate  (from  sodium  soaps).  Degras  materials 
should  contain  no  iron  oxide  (derived  from  iron  soaps). 

Substances  insoluble  in  Petroleum  Spirit  (Soaps,  Leather  Fibres, 
Dirt,  etc.). — 20  g.  of  dry  degras  are  dissolved  by  gently  warming  in 
150  c.c.  of  petroleum  spirit,  filtered  through  a  weighed  and  previously 
dried  asbestos  filter  tube,  the  residue  thoroughly  washed  with  petroleum 
spirit,  dried  and  weighed.  The  latter  consists  chiefly  of  leather 
fibres,  dirt,  and  soaps.  The  mineral  constituents  must  be  determined 
by  speciall)-  incinerating. 

Unsaponifiable  Matter.  —  The  method  of  estimation  has  been 
described  in  connection  with  fish  oils  (pp.  486). 

Oxidised  Fatty  Acids  (Fahrion). — This  estimation  depends  upon  the 
fact  that  the  free  oxidised  fatty  acids  are  insoluble  in  petroleum  spirit. 
For  the  determination,  10  g.  of  degras  are  saponified  with  constant 
stirring  in  a  porcelain  basin  on  the  water-bath,  by  the  addition  of 
about  7  g.  of  potassium  hydroxide,  which  have  been  dissolved  previously 
in  about  10  c.c.  of  water  and  50  c.c.  of  alcohol.  When  the  alcohol  has 
been  completely  driven  off,  the  contents  of  the  basin  are  dissolved  in 
about  100  c.c.  of  hot  water,  poured  into  a  separating  funnel,  the  soap 
separated  by  the  addition  of  a  slight  excess  of  dilute  sulphuric  acid 
(i  :4)  or  hydrochloric  acid,  and  after  cooling  shaken  out  carefully  for 
five  minutes  with  petroleum  spirit,  which  should  contain  no  fraction 
boiling  above  70".  When,  after  several  hours'  standing,  the  petroleum 
spirit  has  separated  clear  from  the  water,  the  latter  is  withdrawn  from 
below,  when  the  oxidised  fatty  acids  adhere  to  the  walls  of  the  vessel. 
The  petroleum  spirit  can  then  be  poured  from  the  upper  opening  of  the 
separating  funnel,  free  from  oxidised  fatty  acids.  The  latter  are  again 
washed  several  times  with  small  quantities  of  petroleum  spirit  (if 
wool    fat    be    present,  which    is   mostly  indicated   by  turbidity  of  the 


MOl&LLON  AND  DEGRAS 


491 


solution),  also  with  warm  petroleum  spirit  with  slight  shaking  (without 
inserting  the  stopper)  until  all  soluble  fatty  acids  are  removed.  The 
oxidised  fatty  acids  are  then  dissolved  in  a  little  warm  alcohol,  and 
the  filtered  solution  evaporated  in  a  weighed  platinum  basin  on  the 
water-bath,  and  dried  to  constant  weight  at  105°.  The  soap  solution 
used  for  the  estimation  of  unsaponifiable  matter,  after  extraction,  may 
also  be  used  for  the  determination  of  the  oxidised  fatty  acids. 

Mineral  Acids. — If  the  degras  shows  a  strongly  acid  reaction,  25  g. 
are  boiled  with  200  c.c.  of  water,  allowed  to  cool,  the  two  layers  separated 
by  means  of  a  separating  funnel,  the  nature  of  the  acid  (especially 
sulphuric)  determined  in  an  aliquot  part  of  the  aqueous  layer,  and 
another  portion  titrated  with  normal  alkali. 

Free  Fatty  Acids. — The  acid  value  is  determined  as  usual,  and 
calculated  as  oleic  acid  (taking  into  consideration  the  mineral  acid  if 
present). 

Fats  and  Oils. — The  fatty  acids  in  the  petroleum  spirit  solution, 
freed  from  unsaponifiable  matter  and  oxidised  fatty  acids,  are  washed 
with  water  to  remove  mineral  acids,  and  the  petroleum  spirit  distilled 
off.  The  fatty  acids  so  obtained  can  be  examined  further  as  to 
saponification  value,  iodinfe  value,  melting  point,  solidifying  point,  etc., 
to  obtain  information  as  to  the  fats  contained  in  the  degras. 

Density  of  Water-free  Degras  (Simand). — The  degras  is  carefully 
heated  to  105°  until  the  water  has  all  been  removed,  the  residue 
after  cooling  treated  with  petroleum  spirit,  and  the  solution  freed 
from  soaps  by  shaking  with  very  dilute  hydrochloric  acid,  which 
is  afterwards  removed  by  washing  with  water.  After  distilling  off 
the  petroleum  spirit  from  the  filtered  solution  the  fats  of  the  degras 
remain  behind.  These  are  quite  fluid  at  ordinary  temperatures  and 
only  a  few  samples  deposit  solid  constituents  after  some  time.  The 
specific  gravity  rapidly  increases  and  the  refractive  index  decreases 
with  the  content  of  oxidised  fatty  acids.  Simand  gives  the  following 
representative  examples : — 


Sp.  gr. 

Oxidised  fatty 
acids. 

Refractive  index. 

Molting  point  of 
fatty  acids. 

Ash. 

1. 

2, 
3. 

4. 

0-9603 
0-9749 
0-9785 
0-9915 

Per  cent. 
16-65 
18-53 
18-39 
23-83* 

1-474 
1-480 
1-478 
1-486 

30°-5  to  31° 
33° -5  „  34° 
34°-5  „  35° 
34°-0  „  34° 

Per  cent. 
0-078 
0-025 
0-062 
0-019 

*  These  numbers  were  obtained  from  a  test  in  a  Bohemian  degras  works,  and  are  the  highest  that  Simand 
ever  found. 

The  oils  used  in  the  manufacture  of  Nos.  2  and  4  had  specific 
gravities  of  0-9269  and  0-9294  respectively^  and  contained  i-l8  per  cent, 
and  1-47  per  cent,  of  oxidised  fatty  acids;  the  melting  points  of  the 


492  LEATHER 

fatty  acids  were  from  Si^-Si'-S-     Eitner  has  also  conducted  researches 
on  these  lines.^ 

For  a  number  of  years  artificial  dcgras  has  been  prepared  by  the 
direct  oxidation  of  fish  oils  (by  blowing  air  into  the  warm  oil,  or  some 
other  method  of  oxidation)  and  subsequent  emulsification  with  water. 
If  these  substances  are  prepared  from  good  raw  materials,  and  if  they 
are  sufficiently  oxidised  and  emulsified,  they  are  just  as  valuable  as 
natural  mocUon  or  dcgras.  In  addition,  a  large  number  of  products 
come  into  commerce,  consisting  of  natural  or  artificial  dcgras  with  the 
addition  of  fish  oil,  tallow,  palm  and  cocoa-nut  oil,  wool  fat,  vaseline, 
mineral  and  rosin  oils,  colophonium,  and  other  cheap  fats. 

An  appreciable  addition  of  tallow  raises  the  melting  point  of  the 
fatty  acids,  and  that  of  cocoa-nut  oil  or  palm  oil  raises  the  saponifica- 
tion value ;  in  normal  dcgras  both  (calculated  on  the  moisture-free 
material)  are  about  the  same  or  very  little  higher  than  those  of  fish  oil. 

Vaseline,  JMineral  and  Rosin  Oils  are  estimated  in  the  same  way  as 
in  fish  oils  (p.  486). 

Wool  Fat. — For  tliis  estimation  5-6  g.  of  dcgras  are  saponified  as 
above,  the  fatty  acids  extracted  from  the  soap  solution  and  treated 
with  ether.  The  ethereal  solution  is  evaporated  in  a  small  weighed 
flask,  the  residue  boiled  under  a  reflux  condenser  with  one  and  a  half 
times  its  quantity  of  acetic  anhydride  for  one  to  two  hours,  water  added, 
and  then,  to  remove  the  acetic  acid,  boiled  out  several  limes  with  water. 
The  whole  is  then  dried  and  the  acctylated  fatty  acids,  the  cholesteryl 
acetate,  etc.,  dissolved  in  fifteen  times  the  quantity  of  alcohol  (75^150 
c.c.)  on  the  steam-bath  and  again  cooled.  The  difficultly  soluble 
cholesteryl  acetate  which  is  again  almost  completely  precipitated  on 
cooling,  is  filtered  off,  again  crystallised  twice  from  fifteen  times  the 
quantity  of  alcohol  (to  remove  the  vaseline  oil  as  completely  as 
possible),  and  then  dissolved  in  ether  ;  the  ether  is  distilled  off  and 
the  residue  weighed.  Wool  fat  yields  as  a  mean  of  ver}'  variable  values 
(9- 59- 1 8-7 1  per  cent.)  1405  per  cent,  of  cholesteryl  ester.  If  the  weight 
of  the  ester  be  multiplied  by  7,  a  rough  approximation  as  to  the 
proportion  of  wool  fat  present  is  obtained. 

The  presence  of  wool  fat  is  recognisable,  according  to  Simand, 
by  the  shiny  surface  of  the  solidified  fats,  or  if  these  do  not  solidify, 
by  the  shiny  non-crystalline  surface  of  the  fatty  acids  extracted  after 
saponification.  By  rubbing  some  of  the  oil  on  the  surface  of  the  hand 
the  characteristic  smell  of  wool  fat  may  be  recognised. 

For  the  estimation  of  Colopluviiuni  (resin),  the  soap  solution  derived 
from  the  determination  of  the  unsaponifiable  matter  is  decomposed  with 
hydrochloric  acid  and  washed  ;  in  this  way  the  mixture  of  resinous  and 
fatty  acids    is   obtained,  in  which   the  rosin  acids  are  determined   by 

1  Gerber,  1893,  19,  243,  257. 


OILS.     SOAP.     NITROGEN  493 

Twitchell's  method.  This  process  depends  on  the  conversion  of  the  fatty 
acids,  by  the  action  of  hydrochloric  acid  gas  on  their  alcohoHc  solution 
into  their  ethyl  esters,  whilst  rosin  acids  remain  unaffected  by  this  treat- 
ment. The  method  is  described  in  the  section  on  "  Special  Methods 
of  Analysis  employed  in  the  Oil  and  Fat  Industries,"  this  Vol.,  p.  195. 

According  to  the  regulations  of  the  I.A.L.T.C.,  the  examination  of 
the  fats  shall  proceed  according  to  the  following  general  scheme  : — 

Moistures. 

Mineral  matters. 

Substances  insoluble  in  petroleum  spirit,  ash-free  (non-fatty  matters). 

Substances  soluble  in  petroleum  spirit  /""saponifiablc  matter. 

Isaponinable  matter. 

In  degras  and  such  materials  the  proportion  of  oxidised  fatty  acids 
must  be  determined  in  addition  to  the  other  constituents. 

Vaseline  Oils  and  Mineral  Oils,^  which  are  used  in  the  leather 
industry  mainly  as  adulterants,  should  have  a  density  of  from  o-SS-o-QO 
at  1 5°.  On  cooling  to  low  temperatures  ( —  10°)  for  one  to  two  hours  they 
should  only  become  thick,  and  in  no  case  should  deposit  any  appreci- 
able quantity  of  solid  paraffins;  they  must  be  free  from  sulphuric  acid, 
which  may  be  estimated  by  shaking  out  with  warm  water  in  the 
presence  of  glass  beads.  Adulteration  with  rosin  oils  can  be  recognised 
by  the  raising  of  the  density  and  of  the  refractive  index. 

Soaps. — Soaps  are  used  in  the  preparation  of  the  soap  stuffings 
used  in  the  dressing  of  upper-leathers,  and  especially  in  chrome  tanning 
for  the  preparation  of  fat-liquors,  which  are  watery  fat  emulsions  made 
with  the  assistance  of  soap  and  alkali  carbonates.  A  slight  free  alkali 
content  is  not  in  this  case  disadvantageous,  as  the  soaps  come  into 
contact  with  the  oils,  which  contain  free  fatty  acids.  To  obviate 
precipitation,  etc.,  the  soap  should  be  as  free  as  possible  from  solid 
fatty  acids,  and  should  be  prepared  from  non-drying  oils,  of  which  olive, 
castor,  and  cold-tested  neat's-foot  oil  are  suitable.  For  the  more  com- 
plete examination  of  soaps,  see  the  section  on  "  Special  Methods 
employed  in  the  Oil  and  Fat  Industries,"  this  Vol.,  pp.  188  et  seq. 

V.  Control  of  Working  Conditions. 

The  Estimation  of  Nitrogen  by  the  Kjehldahl  method  provides  in 
almost  all  stages  of  tanning  a  very  valuable  means  of  works  control. 
In  the  soaks,  limes,  and  tan  liquors  the  amount  of  dissolved  hide 
substance,  and  during  tanning  and  in  the  finished  leather  the  degree  of 
tannage,  is  in  this  way  easily  determined.  According  to  the  researches 
of  von  Schroeder  and  Paessler,  the  hides  which  normally  come  into 
consideration  in  leather  manufacture,  viz.,  ox,  calf,  horse,  and  pig, 
have  in  the  water-,  ash-,  and  fat-free  hide  substance  a  constant  nitrogen 

'  Cf.  Simand,  Gerber,  1890,  16,  193. 


494  LEATHER 

content  of  approximately  17-8  per  cent.  To  estimate  the  amount  of 
hide  substance,  the  quantity  of  nitrogen  found  must  therefore  be 
multiplied  by  5-62. 

According  to  Paessler,  the  best  method  of  carrying  out  the 
Kjehldahl  method  is  to  disintegrate  the  material  by  the  addition  of 
15  c.c.  of  concentrated  sulphuric  acid  and  0-7  g.  of  mercury.  For 
further  details  of  the  method,  see  the  section  on  "  Artificial  Manures," 
Vol.  II.,  pp.  375  ct  scq.  According  to  the  amount  of  the  nitrogen 
present,  0-5-1  g.  of  the  material  is  taken  for  the  determination.  The 
disintegration  must  be  continued  until  the  solution  is  absolutely 
colourless.  To  accelerate  the  process,  the  use  of  sulphuric  containing 
200  g.  per  litre  of  phosphoric  anhydride  is  to  be  recommended. 

If  it  is  required  to  estimate  the  nitrogen  in  liquids,  it  is  necessary 
before  disintegration  to  evaporate  to  dryness  with  the  addition  of  a 
little  sulphuric  acid  to  fix  the  ammonia,  and  a  little  ferrous  sulphate  to 
destroy  nitric  acid. 

To  test  for  Dissolved  Albuminous  Substances  in  Soak  Waters  or 
Lime  Liquors  the  method  of  A.  Jolles  ^  may  be  applied  : — The  filtered 
liquor  is  treated  with  clear  calcium  chloride  solution  and  then  acidified, 
when  the  albumins  come  down  as  a  flocculent  precipitate.  These  can 
then  be  estimated  quantitatively  either  gravimetrically  or  by  the 
Kjehldahl  method.  Eitncr-  has  proposed  to  substitute  sodium  hypo- 
chlorite for  calcium  chloride.  He  differentiates  the  dissolved  albuminous 
materials  in  lime  liquors  as : — 

{a)  Soluble  hide  substance  combined  with  lime. 

{li)  Lime-free  soluble  hide  substance. 

{c)  Hydrolysed  hide  substance  (Peptone). 
By  precipitation  with  carbonic  acid  (c/),  with  acetic  acid  {b),  and  with 
hypochlorous  acid  (<:),  fractions  may  be  precipitated  and  separated. 

E.  Stiasny^  estimates  the  dissolved  hide  substance  in  soaks  and 
limes  by  a  method  which  depends  on  the  titration  of  equal  quantities 
of  the  liquor  to  be  tested  with  and  without  the  addition  of  formalde- 
hyde ;  the  difference  in  the  quantities  required  is  taken  as  a  measure  of 
the  dissolved  hide  substance  present.  Sulphides,  etc.,  must  previously 
be  removed  by  the  addition  of  iodine.  This  method  has  the  advantage 
of  being  rapidly  executed,  but  the  disadvantage  that  no  absolute  values 
but  only  proportional  figures  are  obtained. 

The  action,  of  the  lime  liquor  depends  upon  its  content  in  caustic 
lime,  ammonia  (by  decomposition  of  hide  substance),  sulphides  and 
enzymes.  The  estimation  of  the  caustic  alkali  and  ammonia  can  be 
performed  in  one  operation,  in  which  the  ammonia  is  distilled  over 
from  the  clear  lime  liquor  into  iV/io  sulphuric  acid  and  the  excess  of 

1  Z.  Anal  Chem.^  1890,  29,  406.  2  Gerber,  1895.  21,  157,  169. 

^  Collegium^  1908,  p.  371  ;  1910,  p.  181  ;  /.  Soc.  Chem.  Ind.,  1908,  27,  1031  ;  1910,29,  771. 


TAN  LIQUORS 


495 


acid  titrated  back,  whilst  the  residue  left  in  the  distillation  flask  is  ti- 
trated with  iV/io  acid  in  the  presence  of  phenolphthalein,  and  the  calcium 
hydroxide  thus  estimated.  This  distillation  should  not  be  pushed  too 
far,  as  lime  liberates  ammonia  from  the  organic  matter  always  present. 

Tan  Liquors. — For  the  control  of  fresh  liquors,  such  as  tan  liquors, 
the  barkometer  is  generally  used  in  practice  as  a  means  of  determining 
their  strength  and  maintaining  their  constancy.  Old  and  used  liquors, 
as,  for  example,  the  suspender  liquors,  in  which  the  hides  commence  the 
process,  cannot  be  dealt  with  in  this  way  owing  to  the  large  non-tannin 
content  which  completely  vitiates  the  results.  As  barkometer,  an 
ordinary  hydrometer,  made  either  of  glass  or  metal,  is  used,  either  with 
arbitrary  degrees  or  with  the  div^isions  of  some  standard  scale,  e.^.,  such 
that  the  distance  between  each  pair  of  graduations  corresponds  to  o-ooi 
sp.  gr.  (25"  barkometer  =  1025  sp.  gr.).  These  latter  are  described  in 
England  and  America  as  "  Barkometer  degrees,"  but  Eitner  calls  them 
"  degrees  Eitner."  A  definite  conclusion  as  to  the  relative  tannin 
strength  from  the  barkometer  reading  is  only  possible  with  fresh 
liquors  and  those  made  from  the  same  raw  materials  or  mixtures;^ 
with  used  liquors  a  comparison  is  only  possible  if  they  have  all  had 
similar  treatment  (as,  for  instance,  in  the  successive  pits  of  a  series  of 
handlers  or  suspenders).  With  liquors  from  different  tanneries  and 
different  sets  of  handlers  this  is  usually  no  longer  permissible.  Even 
with  fresh  liquors  from  the  same  tanning  materials  the  ratio  of  the  tans 
to  the  non-tans  varies  according  to  their  origin  and  value,  as  is  shown 
by  the  following  results  obtained  by  Paessler. 

100  c.c.  liquor  of  sp.  gr.  1-014=  14°  barkometer,  contain  :— 


Tans. 

Non-tans. 

R- 

g- 

Sumac    ...... 

1-9 

1-4 

Pine  bark 

2-1 

1-7 

Dividivi 

2-2 

1-1 

Oak  bark 

2-2 

1-2 

Oak  wood  extract  . 

2-3 

1-4 

Myrobalans    , 

2-3 

1-0 

V^alonia .... 

2-5 

0-9 

Trillo     .... 

2-5 

0-8 

Chestnut  wood  extract   . 

2-5 

1-2 

Knoppern       .... 
Gambier         .... 

2-5 

2-6 

0-8 
1-0 

Mimosa  bark 

2-9 

0-6 

Quebracho  extract  (cold  soluble)    . 
Mangrove  bark       .... 

3-1 
3-4 

0-6 
0-5 

Quebracho  extract  (ordinary) 
Quebracho  wood    .... 

3-8 
3-9 

0-3 

0-3 

1  C/.  Paessler,  Collegium,  1904,  p.  116  ;  /.  Soc.  Chem.  Ind.,  1904,  23,  553-  While  the  indica- 
tions of  the  barkometer  are  of  little  value  as  regards  the  total  tannin  present,  they  give  pretty 
accurate  information  of  the  loss  during  use,  if  readmgs  are  made  before  and  after  an  operation. 


496  LEATHER 

It  is  obvious  from  this  Table  that  a  correct  valuation  of  tan  liquors 
can  only  be  made  by  the  direct  estimation  of  the  tannin  content. 

Fresh  Liquors,  i.e.  such  as  are  obtained  by  the  extraction  of  fresh 
tanning  materials  with  water,  do  not  contain  acids  produced  by 
fermentation,  and  are  examined  in  exactly  the  same  manner  as 
extracts.  The  proportional  quantities  prescribed  for  the  examination 
of  tanning  materials  and  extracts  require  consideration. 

Used  T(xnning  Liquors,  i.e.  those  containing  free  acid  due  to 
fermentation/  or  the  addition  of  organic  or  mineral  acids,  are  in  all 
cases  to  be  analysed  by  the  I.A.L.T.C.  official  hide-powder  shake 
method,  as  the  acids,  which  are  partly  taken  up  by  the  hide  powder, 
have  a  smaller  effect  on  the  results  obtained  by  this  method  than  on 
those  obtained  by  the  filter  method. 

B.  Weiss-  recommends  that  the  liquor  should  be  examined  by 
gravimetric  methods,  but  that  the  quantity  of  acid  should  be  estimated 
in  the  residues  (total  solids  and  non-tans)  and  allowed  for  in  calculation, 
acid-free  total  solids  minus  acid-free  non-tans  giving  the  actual  tanning 
substances.  In  this  v/ay  the  estimation  as  tannin  of  acid  absorbed  by 
the  hide  powder  would  be  prevented. 

Besides  tans  and  non-tans,  the  total  acid,  the  volatile  acids,  and  the 
non-volatile  acids  are  also  of  importance  and  must  be  estimated.  The 
volatile  acids  derived  from  fermentation  are,  as  Wladika^  has  shown, 
mostly  acetic,  and  the  non-volatile  acids  chiefly  lactic ;  but  this  varies 
considerably  in  different  yards  and  with  different  materials. 

Acidity  {Total  Acids). — The  following  methods  are  in  use  for  this 
estimation  : — 

Proctet^s  Method.^ — This  simple  method  consists  in  running  clear 
standardised  lime  water  from  a  burette  into  the  clear  filtered  liquor 
until  a  permanent  cloudiness  of  calcium  tannate  is  produced.  If  the 
liquors  are  too  dark  they  must  be  diluted.  The  carbonic  acid,  which  is 
present  in  most  liquors  which  are  not  too  old,  is,  of  course,  in  so  far  as 
it  is  not  removed  by  shaking,  partially  estimated  by  this  method. 
It  can,  however,  be  removed  before  titration  by  adding  common  salt 
and  shaking  vigorously. 

Koch's  Method;'  improved  by  Paessler  and  Spanjer.*^ — In  this  method 
25  c.c.  of  the  clear,  filtered  liquor  are  measured  into  an  Erlenmeyer 
flask  and  precipitated  with  25  c.c.  of  gelatin  solution  (5-6  g.  purest 
eelatin  dissolved  in  1  litre  of  hot  water,  and  the  solution  filtered  after 

'  Cf.  F.Andreasch,  Gerber,  1895-97,  vols.  21-23  ;  /.  Soc.  C/iem.  Imt.,  1896,  15,910  ;  1897, 16, 
52,  248,  340>  620,  740,  925.  1025. 

'■2  Cerber,  1895,  21,  63.  ^  Il>id.,  1890,  16,  3,  15.  28,  61. 

*  Proc.  Newcastk-on-Tyne  Clum.  Soc,  27th  March  1879. 

6  Dingl. polyt.  J.,  1887,  264,  395  ;  265,  33  ;  267,  459.  5i3  ;  1888,  269. 

6  Gerber  Zeil.,  1899,32,  Nos.  76  and  77;  1900,  Nos.  45,  50-53,  and  55;  Collegium,  1903, 
p.  ID  ;  /.  Soc.  Clum.  hid.,  1899,  18,  773,  927- 


ACIDS.     SPENT  MATERIALS  497 

cooling).  The  precipitate  must  come  down  quickly  and  thoroughly  in 
the  flocculent  form  ;  if  this  be  not  the  case,  a  more  dilute  gelatin 
solution  must  be  used  (with  weak  tan  liquors  a  gelatin  solution  of 
2  g.  per  litre  usually  suffices).  The  unfiltered  solution  is  then  titrated 
with  baryta  water  or  lime  water  of  known  strength,  and  the  end-point 
recognised  by  spotting  on  litmus  or  azo-litmin  paper.  The  acidity  of 
the  gelatin  solution  must  be  determined  and  subtracted  from  the 
alkali  required.  The  total  acidity  is  calculated  as  acetic  acid  per  lOO 
c.c.  of  liquor. 

A.  Hoppenstedt^  has  recommended  the  precipitation  of  the  tannin 
with  quinine  solution,  and  the  subsequent  titration  of  the  filtrate  with 
Njio  alkali.  According  to  C.  Bennett  and  C.  D.  Wilkinson,-  the  method 
is  so  full  of  difficulties  as  to  be  valueless.^ 

Estimation  of  Volatile  and  Non-volatile  Adds. — For  this  estima- 
tion, lOO  c.c.  of  the  liquor  to  be  examined  are  distilled  in  steam  with  a 
condenser  attached,  until  there  are  300  c.c.  of  distillate  and  the  liquor 
is  reduced  to  about  20  c.c.  The  acidity  of  an  aliquot  portion  of  the 
distillate  is  estimated  by  titration  in  the  presence  of  phenolphthalein 
and  calculated  as  acetic  acid.  If  the  volatile  acidity  be  subtracted 
from  the  total  acidity,  the  non-volatile  is  obtained  and  calculated  as 
lactic  acid  by  multiplying  by  1-5.  The  latter  value  can  be  determined 
independently  by  cooling  the  residue  in  the  distillation  flask,  making 
up  to  100  c.c,  and  determining  the  acidity  of  an  aliquot  portion  in  the 
same  manner  as  the  total  acidity,  and  calculating  as  lactic  acid. 

It  is  obvious  that  in  such  mixtures  of  weak  acids  and  their  salts, 
the  amount  of  acid  estimated  will  largely  depend  on  the  indicator 
used,  and  no  useful  comparison  can  be  made  between  titrations  made 
with  different  indicators  or  under  different  conditions.     (Procter.) 

Spent  Tanning  Materials. — In  order  to  determine  the  extent  to 
which  tanning  materials  are  exhausted,  they  arc  examined  after  use  as 
to  the  tannin  they  still  contain.  To  estimate  this  tannin  the  material 
is  dried,  ground,  and  then  examined  exactly  in  the  same  way  as  fresh 
materials,  except  that  a  greater  weight  is  taken  and  that,  after 
extraction,  the  solution  must  be  brought  to  the  required  strength.  The 
results  are  given  on  the  air-dry  weight  of  the  material.  In  order  to 
compare  the  tannin  residue  in  extracted  materials  with  that  in  fresh, 
the  former  must  be  recalculated  to  the  original  weight  of  the  latter  by 
multiplying  the  tanning  content  by  the  percentage  of  insoluble  matter 
found  in  the  original  material,  and  dividing  by  the  percentage  of 
insoluble    matter  found    in   the   spent    material,   the    insolubles   being 

1  Collegium,  1907,  p.  77  ;  /.  Soc.  Chem.  /mi.,  1907,  26,  331- 
2/.  Soc.  Chem.  Ind.,  1907,  26,  1 186. 

3  Cf.  also  Collegium,   1907,   p.  77  ;  1910,  pp.  298,  4c6,  410;  1911,  pp.  150,  219,  225,  233, 
432. 

Ill  2  I 


498  LEATHER 

unaffected    by   the    extraction.      For   further   details,   see   section    on 
"  Vegetable  Tanning  Materials,"  this  Vol.,  pp.  45 8  ct  scq. 


VI.  The  Examination  of  Leather. 

Sampling. — To  obtain  a  true  sample  of  a  parcel,  pieces  must  be  cut 
from  the  butt,  bellies,  and  shoulders  of  each  of  several  hides.  The 
single  parts  of  the  hide  give  essentially  different  results,  by  reason  of 
their  different  constitution  and  texture.  The  samples  taken  must  be 
cut  up  into  small  pieces  and  ground  in  a  mill  to  a  uniform  woolly 
powder.  If,  as  in  the  case  of  heavily  stuffed  leathers,  grinding  is  not 
permissible,  the  leather  must  be  cut  up  into  the  smallest  possible  pieces. 

(a)  Vegetable  Tanned  Leather. 

Moisture. — For  this  estimation,  10  g.  of  the  finely  ground  leather 
are  dried  at  loo^-ios"  to  constant  weight.  These  results,  if  it  is  not 
expressly  stated  otherwise,  should  be  calculated,  according  to  the 
recommendations  of  von  Schroeder,^  to  the  average  water  content, 
which  happens  to  be  the  )'early  mean  of  that  kind  of  leather.  These 
yearly  means  have  been  established  by  von  Schroeder ;  the  average 
water  content  of  the  unstuffed  leathers  (sole,  light  and  inner-sole 
leathers)  is  about  iS  per  cent.,  and  that  of  stuffed  leathers  (belting, 
various  kinds  of  harness  leathers,  upper  leathers)  is  dependent  on  the 
fatt)'  content  of  the  leather,  and  can  be  calculated  according  to  the 
following  formula  : — 

vy^   _        1800(100— F) 
~    8200+18  (100- F)' 

where  W  is  the  average  water  content  and  F  the  fat  content  of  the 
dry  leather.  To  judge  the  moisture  of  air-dry  leather  which  has  been 
stored  normally  the  following  rule  may  be  used: — If  the  average 
moisture  content  of  unstuffed  vegetable  tanned  leather  is  taken  as  18 
per  cent.,  then  in  the  dry  and  warm  season  this  will  sink  to  15-5  per 
cent. ;  in  the  moist,  cold  season  it  will  rise  as  high  as  20-5  per  cent. ;  so 
that  the  variation  in  the  course  of  the  year  is  about  ±2-5  per  cent. 
For  stuffed  leathers  the  average  water  content  is  dependent  on  the  fat 
content  of  the  dry  leather  ;  generally  speaking,  the  variations  throughout 
the  year  are  somewhat  smaller,  being  about  ±  2  per  cent. 

In  leathers  which  have  been  dried  at  high  temperatures,  as  in 
the  Austrian  Tersen^  the  moisture  is  generally  slightly  lower,  as  this 
leather,  even  after  lengthy  storing,  does  not  reach  the  water  content  of 
other  leathers. 

1  DingLpolyLj.,  1894,  293  ;  /.  Soc.  Chem.  Ind.^  1895,  14,  587. 


VEGETABLE  TANNED  LEATHER  499 

Obviously  the  average  moisture  of  a  leather  will  vary  widely  with 
the  season,  the  climate,  and  the  mode  of  drying.  In  England,  15 
per  cent,  is  nearer  the  average,  as  heat  is  almost  always  used.  It  is 
necessary,  therefore,  to  give  the  actual  water  found,  even  if  a  calculation 
to  15  per  cent,  or  to  dry  matter  is  added.     (Procter.) 

Estimation  of  Mineral  Matter  (Ash), — 10  g.  of  the  leather  are 
carefully  and  completely  incinerated  at  a  low  red  heat  in  a  platinum 
basin  ;  the  addition  of  ammonium  nitrate  is  sometimes  necessary.  The 
mineral  content  of  a  normal  leather  (on  the  air-dry  weight)  varies 
between  0-25-1 -6  per  cent.,  and  with  sweated  leathers  is  naturally  lower 
than  with  limed  leathers.  A  content  greater  than  i-2  per  cent,  usually 
signifies  either  bad  workmanship  in  the  cleansing  processes  (insufficient 
deliming),  or  the  use  of  tanning  extracts  rich  in  mineral  matters 
(sulphited  extracts),  or  the  addition  of  magnesia  salts  to  the  tan  liquors 
to  accelerate  tanning,  or  the  treatment  of  the  leather  with  mineral 
matters  (alumina,  etc.) ;  and  one  of  over  2  per  cent,  usually  signifies  the 
weighting  of  the  leather  therewith,  though  in  sole  leather  a  somewhat 
higher  limit  must  be  allowed.  In  cases  of  weighting  this  limit  is 
usually  appreciably  overstepped,  so  that  sometimes  a  mineral  matter 
content  of  over  20  per  cent,  is  found.  In  such  cases  a  qualitative 
analysis  of  the  ash  will  indicate  the  nature  of  the  material,  which  can 
then  be  confirmed  by  the  quantitative  estimation.  Among  mineral 
weighting  substances  are  the  following : — Barium  chloride,  barium 
sulphate  (formed  in  leather  by  double  decomposition  or  mechanically 
applied),  and  less  frequently,  common  salt,  magnesium  and  sodium 
sulphates,  lead  salts  (nitrate  or  acetate). 

Magnesium  sulphate,  and  sometimes  sodium  sulphate,  in  conjunction 
with  glucose  are  among  the  commonest  weighting  materials  in  present 
use,  both  for  leather  and  textiles  ;  and  it  must  be  remembered  that  the 
weight  actually  obtained  is  higher  than  that  of  the  dry  mineral  ash  by 
the  water  of  crystallisation.     (Procter.) 

Estimation  of  the  Fat.— 20  g.  of  leather  are  extracted  in  a  Soxhlet 
apparatus  for  three  to  four  hours  with  carbon  bisulphide  and  the 
quantity  of  fat  then  determined  in  the  usual  manner.  The  estimation 
of  fat  must  also  be  made  on  the  unstuffed  leathers,  as  these  contain 
natural  fats,  so-called  skin-fats.  The  fatty  content  of  unstuffed  leathers 
varies  between  o-2  and  i-2  per  cent.  ;  in  light-sole  leather,  which  is 
usually  lightly  oiled  (with  linseed  or  fish  oil),  it  sometimes  rises  to  3  per 
cent.     Sheep-skins  have  generally  a  high  natural  fatty  content. 

Estimation  of  the  Loss  on  Washing  (Auswaschverlust)  and  of 
the  content  of  Extractable  Tans  and  Non-Tans. — Every  vegetable 
tanned  leather  contains  a  certain  quantity  of  substances  which  can  be 
washed  out  by  water  at  ordinary  temperatures,  and  which  are  described 
collectively  as  "  loss  on  washing."     For  their  estimation,  20  g.  of  the 


500  LEATHER 

powdered  leather,  freed  from  carbon  bisulphide,  are  placed  in  a  Koch 
extractor  (see  under  "  Vegetable  Tanning  Materials,"  p.  456)  with  or 
without  a  layer  of  sand  ;  after  soaking  in  water  for  about  twelve  hours, 
it  is  extracted  at  the  ordinary  temperature  to  a  total  volume  of  i  litre 
within  one  and  a  half  to  two  hours,  and  the  infusion  filtered.  Then 
200  c.c.  of  this  solution  (derived  from  4  g.  of  leather)  are  evaporated  to 
dryness  in  a  platinum  basin,  and  the  residue  dried  to  constant  weight, 
weighed,  incinerated,  and  again  weighed  ;  the  total  quantity  of  organic 
soluble  matter  is  thus  obtained.  Weighting  with  soluble  mineral  salts, 
barium  chloride,  sodium  chloride,  etc.,  is  also  estimated  by  this  means. 

Methods  and  temperatures  of  extraction  are  at  present  somewhat 
variable,  and  it  is  very  desirable  that  some  definite  decision  on  the 
point  should  be  reached. 

For  the  estimation  of  non-tans,  500  c.c.  of  the  solution  are  evaporated 
to  125  c.c,  which  still  represents  10  g.  leather,  the  tannin  removed 
therefrom  by  hide  powder  in  the  usual  manner  (see  p.  472),  and  50  c.c. 
of  the  filtrate  evaporated  to  dryness  and  the  residue  dried  to  constant 
weight  and  weighed  as  non-tans;  the  residue  is  finall}'  incinerated,  and 
the  amount  of  organic  non-tans  so  obtained.  The  tannin  is  obtained 
by  subtracting  the  ash-free  non-tans  from  the  ash-free  loss  on  washings. 

The  organic  "  loss  on  washing "  of  the  various  kinds  of  leather 
differs  wide!}',  and  varies  in  normal  unweighted  leathers  (air-dr)'),  as 
follows : — 

Per  cent. 
In  sole  and  light-sole  leathers  from  .  .      3  to  20 

In  belting  leathers  from      .  .  .  .       3  „  10 

In  upper  leathers     .  .  .  .  .       3  „  10 

Leathers  tanned  in  strong  liquors  give  a  high  "loss  on  washing"; 
from  this  basis  conclusions  may  frequently  be  drawn  as  to  the  nature  of 
the  tannage  which  any  piece  of  leather  has  undergone.  The  highest 
"  loss  on  washing "  is  found  in  North  German  sole  leathers,  English 
light-sole  leathers,  and  Austrian  Knoppern-  and  Valonia-terzen.  The 
amount  of  tans  and  non-tans  in  the  "  washings "  serves  also  for  the 
detection  and  estimation  of  weighting  with  organic  materials,  such  as 
sugar,  glycerin,  etc.  (The  weighting  materials  most  frequently  used 
are  glucose  and  the  other  starch  sugars.)  In  unweighted  leathers  the 
amount  of  the  tans  is  at  least  as  great  as  that  of  the  non-tans,  so 
that  if  the  latter  exceeds  the  former  weighting  must  be  suspected,  and 
qualitative  tests  and  a  quantitative  determination  made.  (For  further 
details  ^ee  the  estimation  of  sugar,  p.  502.) 

Estimation  of  Hide  Substance  and  Combined  Tannin. — For  this 
determination  use  is  made  of  the  fact  that  hide  substance  contains 
nitrogen  while  the  other  substances  present  do  not.  The  percentage  of 
hide  substance  can  therefore  be  calculated  from  the  nitrogen  content  of 


VEGETABLE  TANNED  LEATHER  501 

the  leather  ;  the  quantity  of  combined  tannin  is  then  icx)  minus  the  sum 
of  the  other  constituents,  viz.,  water,  mineral  matters,  fat,  "  washings," 
and  hide  substance. 

According  to  von  Schroeder  and  Paessler,^  the  nitrogen  content  of 
the  moisture,  ash,  and  fat-free  hide  has  the  following  values : — 

17-8  per  cent,  in  cow  (calf,  kips),  horse,  and  pig  skins;   i   per  cent. 

nitrogen  equivalent  to  5-62  per  cent,  hide  substance. 
17-4  per  cent,  in  goat,  deer,  and  buck  skins;   i   per  cent,  nitrogen 

equivalent  to  5-75  per  cent,  hide  substance. 
17-1    per  cent,  in  sheep  skins;    i   per  cent,  nitrogen  equivalent  to 

5-85  per  cent,  hide  substance. 
The  nitrogen  estimation  is  carried  out  according  to  the  Kjehldahl 
method  with  o-6  g.  of  powdered  leather  (see  p.  493). 

The  results  of  the  analysis  are  arranged  as  follows  ; — 

Moisture. 
Mineral  matters. 
Fat. 

Organic  "loss  on  washing "< 

"  I  Non-tans. 

T      ..u  1    ..  fTannin. 

Leather  substance  <  ,,. .        , 

(.Hide  substance. 

To  von  Schroeder  is  also  due  the  conceptions  of  "  leather  yield  "  (R) 
and  "  degree  of  tannage  "  (D),  which  provide  much  information  as  to 
extent  and  nature  of  the  tannage,  which  is  otherwise  only  obtainable 
from  the  percentage  figures. 

The  "  leather  yield  "  (R)  of  a  leather  represents  the  number  of  parts 
of  air-dry  vegetable  tanned  leather  which  have  been  derived  from  ico 
parts  of  hide  substance. 

Example  :  A  leather  in  the  dry  condition  contains  450  per  cent,  of 

hide  substance  : — 

R  :  100  ::  lOO  :  45. 

^,         Ti         100  X  100        ^^^  ^ 
then,  R  =  =  222-2. 

45 

The  "degree  of  tannage"  represents  the  number  of  parts  of  tannin 
fixed  by  100  parts  of  hide  substance. 

Example :  A  leather  in  the  dry  condition  contains  45  per  cent,  of  hide 
substance  and  30  per  cent,  of  tannin  (which  cannot  be  washed  out) : — 

D  :  100  ::  30  :45. 

then,  D  =  -^^^^30  ^  ^^.^^ 
45 

According  to  von  Schroeder  and  Paessler,  D  in  most  leathers  is 
essentially   below    100,   although   with   very   thorough   tannings   with 

^  Dingl.polyt.J.,  1893,  287,  Parts  II,  12,  13  ;   Collegium,  1905,  p.  340. 


502  LEATHER 

strong  liquors  leathers  are  produced  which  reach  and  even  exceed  this 
limit.  Very  much  higher  figures  are  reached  by  English  sole-leather 
tanners.     (Procter.) 

Estimation  of  Sugar. — The  sugar  content  is  only  estimated  when 
the  loss  in  washing  is  very  considerable,  and  when  the  non-tans  exceed 
the  tans  to  such  an  extent  that  weighting  with  sugar  is  suspected. 
Small  quantities'  of  sugars,  derived  from  the  tan  liquors,  can  be  found 
in  most  leathers ;  according  to  von  Schroeder,  the  average  sugar 
content  of  unweighted  leathers  is  about  025  per  cent,  and  may  rise  as 
high  as  2-0  per  cent. 

Leather  tanned  largely  with  myrobalans  may  somewhat  exceed 
this  figure.     (Procter.) 

In  avowedly  weighted  leathers  it  maybe  anything  from  2-16  and 
more  per  cent. 

P'or  the  estimation  of  sugar  the  following  solutions  are  required  : — 

r.  Copper  Sulphate  Solution,  containing  69-2  g,  of  purest  copper 
sulphate  per  litre. 

2.  An  Alkaline  Solution  of  Rochelle  Salt,  containing  346  g.  of 
Rochelle  salt  and  250  g.  of  potassium  hydroxide  per  litre. 

3.  Lead  Acetate.  300  g.  of  lead  acetate  are  thoroughly  ground  up 
with  100  g.  of  pure  litharge  and  about  50  c.c.  of  water,  and  heated 
on  the  water-bath  until  the  paste  has  become  white,  further  small 
quantities  of  water  being  added  if  necessary.  The  mass  is  transferred 
to  a  litre  flask,  cooled,  filled  up  to  the  mark,  and  after  standing  for  some 
time,  filtered. 

4.  Sodium  Sulphate  Solution.  It  is  essential  that  this  solution 
should  be  of  equivalent  strength  to  the  lead  acetate  solution. 

To  carry  out  the  sugar  estimation,  400  c.c.  of  the  extracted  solution 
(derived  from  the  "washings")  arc  evaporated  to  100  c.c,  which  is 
consequently  equivalent  to  8  g.  of  leather.  These  100  c.c,  are  trans- 
ferred to  a  dry  vessel,  the  tannin  precipitated  with  15  c.c.  of  basic 
lead  acetate  solution,  and  allowed  to  stand,  with  frequent  shaking, 
for  fifteen  minutes,  and  then  filtered  through  a  dry  filter  into  a  dry 
flask  (the  filtrate  must  be  free  from  tannin).     To  50  c.c.  of  the  filtrate 

Q  y  Co 

(representing —=  yG^^y  g.  of  leather)  are  added  5  c.c.  of  the  sodium 

sulphate  solution,  and  the    precipitate,  after  it  has  thoroughly  settled, 
filtered    through    a  dry   filter.      Of  this    filtrate   40   c.c.  (representing 

^^-^^ — ^  =  2-645  g-  o^  leather)  are  used  for  the  sugar  estimation  as 

55    ■ 
follows : — 30  c.c.  of  the  copper  sulphate  solution,  30  c.c.  of  the  alkaline 

Rochelle  salt  solution,  and  45  c.c.  of  distilled  water  are  poured  into  a 

200  c.c.  beaker  and  heated  over  a  small  naked  flame  to  boiling.     The 

beaker  is  then  placed  on  a  boiling  water-bath  ready  to  hand,  and  the 


VEGETABLE  TANNED  LEATHER  503 

40  c.c.  of  sugar  solution  added  whilst  stirring.  The  beaker  is  allowed 
to  remain  on  the  water-bath  for  exactly  thirty  minutes  after  adding  the 
sugar  solution.  The  precipitated  copper  oxide  is  filtered  through  a 
weighed  asbestos  filter  with  the  help  of  the  pump,  then  washed  with 
warm  water  and,  to  promote  rapid  drying,  with  small  quantities  of 
alcohol  and  ether.  The  filter  is  gently  ignited  for  a  short  time  to 
remove  traces  of  organic  matter  precipitated  with  the  copper  oxide, 
and  then  reduced  in  a  current  of  hydrogen,  allowed  to  cool  in  the  same, 
and  quickly  weighed.  The  amount  of  glucose  originally  present  can 
be  determined  by  multiplying  the  weight  of  copper  found  by  0-469.  In 
exact  analyses  the  use  of  this  latter  factor  is  inadmissible,  as  it  is 
merely  an  average  figure,  and  the  quantity  of  sugar  equal  to  the  weight 
of  copper  found  should  be  obtained  from  the  special  Tables  which  have 
been  worked  out  for  this  purpose.     (See  Section  on  "Sugar,"  p.  557.) 

The  total  volume  of  alkaline  copper  solution  and  the  solutions 
added  to  it  should  always  be  145  c.c. 

The  above  method  determines  glucose  and  allied  substances  but 
not  cane  sugar,  or  the  dextrinous  matters  found  in  commercial  starch 
sugars  and  molasses.  Leather  is  never  weighted  with  pure  glucose, 
owing  to  the  expense  of  "such  a  method,  but  with  commercial  starch 
sugars,  starch  syrup  or  molasses.  To  estimate  these  materials  when 
present  in  addition  to  starch  sugar,  the  following  method  may  be 
employed  : — 40  c.c.  (representing  2-645  S-  of  leather)  which  have  been 
freed  from  tannin  and  lead,  as  mentioned  above,  are  heated  on  a  boiling 
water-bath  for  half  an  hour  with  10  c.c.  of  dilute  sulphuric  acid  (i  :  5)  to 
invert  the  cane  sugar;  after  cooling,  the  solution  is  neutralised  with 
sodium  hydroxide,  made  up  to  100  c.c,  and  50  c.c.  of  this  solution 
(representing  1-323  g.  of  leather)  are  submitted  to  a  second  sugar 
estimation,  which  is  carried  out  in  exactly  the  same  way  as  the  first 
with  the  same  precautions  as  to  half  an  hour's  boiling.  Of  the  amount 
of  copper  obtained,  one  half  (the  other  half  being  represented  by  the 
previous  estimation)  represents  the  "  invert  sugar,"  the  amount  of  which 
can  be  found  by  multiplying  this  value  by  0-95. 

To  assist  in  the  judgment  of  many  leathers,  especially  those  which 
have  been  limed  or  treated  with  sulphuric  acid,  it  is  in  many  cases  of 
interest  to  determine  the  contained  sulphuric  acid  (SO3)  and  lime 
(CaO),  especially  with  a  view  of  ascertaining  whether  the  skin  has  been 
properly  delimed. 

Estimation  of  Sulphuric  Acid  and  of  Lime. — For  this  determina- 
tion 20-0  g.  of  the  powdered  leather  are  brought  into  a  litre  flask,  with 
750  c.c.  of  approximately  i  per  cent,  hydrochloric  acid  (30  c.c.  of 
hydrochloric  acid  of  sp.  gr.  1-125  ^i''*^  7^0  c.c.  of  water),  and  allowed  to 
stand  for  twenty-four  hours  at  30''-40°.  After  cooling,  the  solution  is 
at  once  made  up  to  i  litre  and  filtered.     For  the  sulphuric  acid  estima- 


504  LEATHER 

tion  250  c.c.  of  the  filtrate  are  evaporated  to  dryness,  the  residue 
moistened  with  25  c.c.  of  10  per  cent,  sodium  carbonate  solution  (free 
from  sulphuric  acid),  evaporated  to  dryness,  carefully  incinerated, 
and  dissolved  in  just  sufficient  dilute  hydrochloric  acid  to  render  the 
liquid  faintly  acid.  The  estimation  of  the  sulphate  is  then  carried  out 
as  usual. 

For  the  estimation  of  the  lime  500  c.c.  of  the  filtrate  are  evaporated 
to  dryness,  the  residue  incinerated  and  dissolved  in  dilute  hydrochloric 
acid.  After  precipitating  the  iron,  etc.,  the  calcium  is  determined  in 
the  usual  manner. 

The  sulphuric  acid  determined  as  above  represents  neither  the 
total  content  of  the  leather  in  SO3  nor  the  free  sulphuric  acid  present. 
In  spite  of  this  fact  the  figure  so  obtained  is  of  value  in  judging  a 
leather  by  giving  some  idea  as  to  the  extent  to  which  sulphuric 
acid  has  been  used  in  its  manufacture.  If  it  is  required  to  know 
the  true  sulphuric  content,  the  estimation  can  best  be  carried  out  by 
the  Balland-Maljean  method  as  improved  by  Paessler  and  Sluyter,^  and 
by  Arnoldi.- 

This  method  has  been  much  criticised,  and  has  several  sources  of 
error,  but  no  unimpeachable  method  is  known,  or  perhaps  possible. 
(Procter.) 

According  to  this  method  the  total  sulphates  and  the  combined 
sulphates  are  determined  in  the  leather,  and  the  difference  between 
them  is  the  free  sulphuric  acid.  5  g.  of  the  leather  are  moistened  with 
a  10  per  cent,  sodium  carbonate  solution  (free  from  sulphuric  acid)  and 
a  little  potassium  nitrate,  and,  after  drying  at  a  moderate  temperature, 
incinerated  as  completely  as  possible  over  a  spirit  lamp  or,  better  still, 
in  an  electric  oven.  Brunck  recommends  the  use  of  cobalt  oxide  as  an 
oxygen  carrier  during  incineration ;  during  the  moistening  of  the 
leather  with  the  sodium  carbonate  solution,  I-5-I-8  g.  of  cobalt  oxide 
are  thoroughly  mixed  in  with  a  clean  platinum  wire  and  then  the  above 
method  of  procedure  continued.  The  ash  is  dissolved  by  the  addition 
of  a  little  bromine  water,  and  the  solution  rendered  faintly  acid  with 
hydrochloric  acid.  The  sulphuric  acid  is  estimated  in  the  filtrate  by 
the  usual  method  (total  sulphuric  acid).  A  further  10  g.  of  leather  are 
incinerated  as  above,  but  without  the  addition  of  sodium  carbonate, 
and  the  sulphuric  acid  determined  in  the  residue  in  the  same  manner 
(combined  sulphuric  acid).  The  difference  between  the  two  values 
cannot  yet  be  taken  as  the  free  sulphuric  acid  ;  it  must  be  remembered 
that  in  the  estimation  of  total  sulphates  the  amount  of  sulphur 
originally  contained  in  the  hide  substance  has  been  included.  Accord- 
ing to  Paessler  and  Sluyter,  the  error  introduced  in  this  manner  with  a 
fat-free  leather  containing  18  per  cent,  water  is  about  01 4  per  cent. 

*  Gerber  Zeil.,  1901,  Xos.  66  and  69.  ^  Collegium,  1908,  p.  358, 


VEGETABLE  TANNED  LEATHER  505 

(reckoned  as  SO3),  rising  to  0-17  per  cent,  on  the  dry  leather  substance. 
In  order,  therefore,  to  obtain  the  free  sulphuric  acid  content,  0-14  per 
cent,  should  be  subtracted  from  the  difference  obtained  (total  sulphuric 
acid  minus  combined  sulphuric  acid). 

In  this  method  it  is  of  importance  to  know  whether  the  leather 
under  examination  contains  aluminium,  chromium,  or  iron  sulphate. 
If  this  should  be  the  case,  the  material  in  the  estimation  of  fixed 
sulphuric  acid  should  be  ignited  until  the  sulphuric  acid  contained  in 
these  salts  is  completely  removed  ;  in  addition,  an  estimation  of  the 
oxides  of  the  elements  must  be  carried  out.  The  amount  of  sulphuric 
acid  necessary  to  combine  with  these  bases  must  then  be  subtracted 
from  the  amount  of  free  sulphuric  acid  estimated  as  above.^ 

A.  Wuensch"^  estimates  the  total  sulphuric  acid  after  disintegration 
of  the  leather  by  means  of  fuming  nitric  acid. 

According  to  L.  Meunier,=^  appreciable  quantities  of  sulphur  are 
volatilised  in  the  Ball  and -Mai  jean  method,  as  described  above,  which 
would  otherwise  be  estimated.  He  recommends  that  the  leather  should 
be  moistened  before  incineration  with  a  10  per  cent,  solution  of 
potassium  hydroxide  and  sodium  nitrate;  o-20  per  cent  SO.j  must  then 
be  subtracted  as  the  sulphiir  due  to  the  hide. 

Meunier^  recommends  that  the  incineration  of  the  leather  in  the 
estimation  of  sulphuric  acid  should  take  place  in  a  Mahler  bomb  in  an 
atmosphere  of  oxygen  under  30  atmospheres'  pressure. 

A  simpler  and  more  rapid  method  for  the  determination  of 
sulphuric  acid  is  that  of  Procter  and  A.  Searle.^  From  2-3  g.  of  the 
leather  are  moistened  in  a  platinum  basin  or  crucible  with  25  c.c. 
of  TVyio  sodium  carbonate  solution,  evaporated  to  dryness,  and  the 
mixture  thoroughly  carbonised  at  a  gentle  heat ;  the  whole  of  the 
organic  sulphur  is  thus  removed  as  volatile  compounds.  The  residue 
is  pulverised  with  a  glass  rod,  extracted  with  boiling  water,  the  solution 
filtered  through  a  small  ash-free  filter  paper,  which  is  dried,  returned  to 
the  crucible,  and  the  whole  ignited  till  all,  or  nearly  all,  the  carbon  has 
disappeared.  The  crucible  is  then  allowed  to  cool,  the  ash  treated  with 
25  c.c.  of  A710  hydrochloric  acid  to  dissolve  any  calcium  carbonate 
present,  the  whole  washed  into  a  beaker  with  the  filtrate  of  the  charred 
mass,  methyl  orange  added,  and  the  liquid  titrated  with  7\7io  sodium 
carbonate.  The  total  volume  of  standard  alkali  used,  both  before  and 
after  ignition,  less  the  volume  of  standard  acid  employed,  gives  the 
content  of  sulphuric  acid. 

^  Sulphuric   acid    may   also   be   introduced    by    sulphonated    tanning    materials,    sulphated 
extracts,  and  sulphonated  dyes,  which  will  be  estimated  as  if  free.     (Procter.) 
^    Wissenschaft.  tech.  Beilage  des  Ledermarkts,  1 90 1,  p.  1 4 1. 
^  Collegium,  1906,  p.  15. 

■*  Ibid.,  1906,  p.  296  ;  J.  Soc.  Ghent,  hid.,  1906,  25,  913. 
5  Leather  Trades  Review.,  1901,  34,  19  ;  J.  Soc.  Chem.  Ind.,  1901,  20,  287. 


506  LEATHER 

Estimation  of  the  Specific  Gravity. —  A  weighed  strip  of  the 
sample,  25-30  cm.  long  and  1-1-5  cm.  wide,  is  placed  in  a  glass  tube, 
which  is  graduated  to  0-5  c.c.  and  filled  to  the  mark  with  mercury,  the 
strip  being  pushed  under  the  surface  of  the  mercury  with  a  needle  in 
such  a  way  that  the  volume  of  the  leather  can  be  determined  to  0-25  c.c. 
by  the  amount  of  mercury  it  displaces.  The  specific  gravity  is  then 
calculated  in  the  usual  manner. 

Another  method,  which  must  of  necessity  be  used  with  all  soft 
leathers,  consists  in  cutting  an  exactly  square  piece  of  the 
leather,  weighing,  and  measuring  to  o-oi  mm.  with  an  accurately 
graduated  micrometer  with  a  vernier  attachment,  in  all  dimensions. 
The  volume  is  then  calculated,  and  from  this  and  the  weight,  the 
specific  gravit}'.  If  the  leather  is  to  be  calculated  to  its  mean  percen- 
tage of  water,  the  moisture  content  of  the  leather  must  be  determined 
simultaneously. 

Nature  of  the  Tannage. — It  is  impossible  to  determine  with  any 
certainty  by  means  of  chemical  reactions  with  what  tannins  the  leather 
has  been  treated.  The  practical  tests  are  dependent  on  external 
characteristics,  such  as  colour,  cut,  etc.,  but  considerable  advances  have 
recently  been  made  by  Stiasny  and  others. 

According  to  Procter,  the  use  of  pine  bark  in  tanning  may  be 
detected  by  dipping  the  leather  in  a  concentrated  solution  of  stannous 
chloride  and  hydrochloric  acid,  which  takes  a  deep  pinkish-red  colour. 
A  few  drops  of  the  infusion  of  a  leather  tanned  with  valonia  turn  a 
magnificent  purple-red  colour  on  the  addition  of  a  crystal  of  sodium 
sulphite. 

Tannin  Penetration  Test  (Acetic  Acid  Test). — Every  leather 
should  be  tanned  through  as  completely  and  as  evenly  as  possible. 
For  the  examination  a  piece  of  the  leather  is  cut  from  the  strongest  part, 
viz.,  the  tail  end  of  the  butt,  and  the  cross  section  closely  examined. 
A  sensitive  method  of  testing  is  the  acetic  acid  test,  the  leather 
being  cut  from  the  aforesaid  part.  This  piece  is  then  cut  up  into 
smaller  pieces,  1-5  mm.  wide  and  about  4  cm.  long,  which  can  best  be 
accomplished  by  a  machine  specially  constructed  for  this  purpose,  a 
microtome  leather  cutter.^  These  strips  are  placed  for  exacth*  two 
hours  in  30  per  cent,  acetic  acid  (sp.  gr.  1-0412).  Leather  which 
is  thoroughly  tanned  through  does  not  change,  swells  very  little, 
colours  the  acetic  acid  brownish,  and  appears  dark  against  the  light, 
or  in  full  thickness  brownish-red.  Insufficiently  tanned  leather  swells 
greatly,  and  exhibits  against  the  light  transparent  waxy  yellow  strips  in 
the  middle. 

Test  of  Strength. — Several  appliances  have  been  suggested  for  the 
purpose  of  testing  leathers  as  to  breaking  strain  (important  in  belting 

^  Supplied  by  Rlessner,  Freiberg. 


CHAMOIS  LEATHER.     CHROME  LEATHER  507 

and  harness  leathers),  resistance  to  friction  (sole  leather)  and  to  cracking 
(upper  leather).  Only  those  for  the  estimation  of  the  breaking  strain, 
which  also  serve  for  stretching  tests,  are  used  in  practice.  The  same 
appliances,  as  for  textiles,  ropes,  metals,  etc.,  can  be  used  for  this 
purpose.  Fecken-Kirfel  in  Aix-la-chapelle  has  a  similar  machine 
specially  for  testing  leather.  Of  two  belting  leathers  with  the  same 
breaking  strain,  the  better  is  that  with  the  less  stretch.  The  breaking 
strain  for  a  good  belting  leather  should  be  at  least  3  kg.  per  square 
millimetre.  An  increase  in  the  content  of  the  water  or  of  the  fat 
generally  raises  the  breaking  strain. 

It  is  very  important  that  the  pieces  to  be  tested  should  always  be 
taken  from  the  same  places  in  the  hide.  Paessler  ^  has  carried  out 
extensive  researches  on  this  matter. 

Water  Absorption  Test. — This  test  is  of  value  in  the  examination 
of  sole  leathers  ;  the  better  such  a  leather  is  the  less  water  it  should 
absorb  on  immersion.  To  carry  out  the  test  a  piece  of  leather  of  20  g. 
weight  (the  moisture  content  must  be  determined  simultaneously  on 
another  piece)  is  placed  in  a  flat-bottomed  basin  and  covered  with 
water ;  after  some  time  the  piece  is  again  weighed  and  again  placed  in 
water,  and  the  process  continued  until  the  maximum  absorption  of 
water  is  obtained.  By  careful  observation  of  the  method  given 
any  appreciable  extraction  which  would  affect  the  result  can  be 
avoided.  It  is  absolutely  necessary  that  the  water-absorption  should 
refer  to  a  definite  percentage  of  original  water  in  the  leather  (according 
to  von  Schroeder  the  best  is  one  of  18  per  cent.);  only  then  are  com- 
parisons admissible. 

(b)  Chamois  Leather. 

Chamois  leather-  should  have  a  soft  and  cloth-like  feel,  and  a 
certain  amount  of  toughness. 

(c)  Chrome  Leather. 

For  the  last  fifteen  years  leather  tanned  with  chrome  combinations 
has  been  of  great  importance,  especially  for  technical  and  fancy  purposes, 
where  it  finds  innumerable  uses. 

Estimation  of  Moisture. — This  is  determined  in  5  g.  of  the  leather 
in  exactly  the  same  manner  as  with  vegetable  tanned  stock. 

Estimation  of  Mineral  Matter.— 2  g.  of  the  leather  are  heated  in  a 
platinum  crucible  until  the  organic  material  is  completely  incinerated 
(as  in  the  ash  determination  of  vegetable  tanned  leather).     The  mineral 

1  Collegium,  1909,  p.  45  ;  /.  Soc.  Chem.  hid.,  1509,  28,  615. 

2  Cf.  von  Schroeder  and  Paessler,  Dingl.  polyt.  /,   1895,  295,  9  ;  /.  Soc.  Chem.  Ind.,  1895, 

14.  759. 


508  LEATHER 

acids  united  with  chromium,  aluminium,  and  the  iron  oxides  are  not 
estimated  in  this  way,  as  they  are  driven  off  during  the  ignition. 

Estimation  of  Chromic  Oxide  (Cr.O.).— The  residue  derived  from 
the  ignition  is  thoroughl}-  mixed  in  a  platinum  crucible  with  a  mixture 
of  60  parts  of  sodium  carbonate,  20  parts  of  potassium  carbonate,  and 
4  parts  of  potassium  chlorate,  and  gently  heated  in  the  yellow  flame  of 
a  blow-pipe,  then  for  fifteen  to  twenty  minutes  with  the  blast,  adding 
once  or  twice  a  small  quantity  of  the  above  mixture.  This  mixture  is 
apt  to  attack  the  crucible.  The  ash  can  be  completely  oxidised  by 
intimately  mixing  with  equal  parts  of  magnesia  and  sodium  carbonate, 
and  igniting  for  twenty  minutes  over  a  Mcker  burner,  with  occasional 
stirring.  A  mixture  of  sodium  carbonate  and  sodium  peroxide  is  also 
efficient,  and  after  acidification  excess  of  h}drogen  peroxide  can  be 
removed  by  boiling.  It  is  impossible  to  melt  the  contents  sufficiently 
in  a  porcelain  crucible.  The  cooled  melt  is  dissolved  in  hot  water 
and  the  solution  filtered  to  remove  insoluble  constituents.  The  clear 
filtrate,  in  which  the  chromium  is  present  as  chromate,  is  diluted  with 
water  to  150  c.c,  5-10  c.c.  of  concentrated  hydrochloric  acid  and  10  c.c. 
of  10  per  cent  potassium  iodide  solution  added,  and  the  whole  titrated 
with  thiosulphate  solution  (exactly  as  in  the  titration  for  the  determina- 
tion of  the  iodine  value  of  fats),  i  g.  of  anhydrous  thiosulphate  corre- 
sponds to  0-1603  g.  CroO^. 

Estimation  of  Alumina.— If  the  leather  contains  alumina,  3  g.  are 
treated  with  fusion  mixture  as  above.  The  melt  is  dissolved  in  hot 
water  and  the  filtrate  of  this  solution  made  up  to  250  c.c.  The  chromic 
acid  in  100  c.c.  of  the  latter  is  reduced  by  the  addition  of  hydrochloric 
acid  and  alcohol  with  continuous  boiling,  and  the  chromium  and 
aluminium  oxides  precipitated  from  this  solution  with  ammonia  and 
treated  in  the  usual  manner,  to  be  weighed  finally  as  €^,03+ AI.3O3.  In 
a  further  100  c.c.  of  the  solution  the  chromium  oxide  is  estimated,  as 
described  above,  by  titration  with  A710  thiosulphate  solution;  the 
amount  of  alumina  (Al^Og)  is  calculated  from  the  difference.  The 
oxides  of  chromium  and  aluminium  are  usually  present  in  chrome 
leather  in  the  form  of  basic  sulphates  or  chlorides. 

Estimation  of  Sulphuric  Acid  (SO;)  and  of  Alkalis.— For  this 
estimation  5  g.  of  leather,  extracted  with  carbon  bisulphide  to  remove 
fat  and  sulphur,  are  dissolved  in  50  cc.  of  fuming  nitric  acid.  This 
is  accomplished  at  ordinar)'  temperatures  in  twelve  to  twenty-four 
hours,  but  this  time  may  be  greatly  reduced  by  gently  warming. 
When  the  leather  has  in  this  way  dissolved  to  form  a  green  liquid,  the 
nitric  acid  is  driven  off  by  repeated  evaporation  with  water.  The 
residue  is  dissolved  in  water,  made  up  to  500  c.c.  and,  if  necessary, 
filtered.  The  sulphuric  acid  is  determined  in  200  c.c.  of  this  solution 
by    precipitation  in  the   usual    manner    with  barium  chloride.      From 


CHROME  LEATHER  509 

the  amount  of  SO3  found,  0-005  per  cent.  SO3  must  be  subtracted 
for  every  i  per  cent,  of  hide  substance  in  the  leather,  as  in  this 
method  the  sulphur  of  the  hide  substance  is  converted  into  sulphuric 
acid. 

The  alkalis  are  determined  in  another  200  c.c.  of  the  solution.  For 
this  purpose  the  solution  is  evaporated  to  dryness,  gently  ignited  to 
destroy  organic  matter,  and  the  residue  extracted  with  a  very  dilute 
solution  of  hydrochloric  acid.  From  this  solution  chromic  oxide, 
alumina,  iron,  and  calcium  oxides  are  precipitated  by  ammonia  and 
ammonium  carbonate;  the  filtrate  is  evaporated  to  dryness  with  the 
addition  of  a  few  cubic  centimetres  of  dilute  sulphuric  acid,  and  the 
residue  gently  ignited  to  remove  ammonium  salts,  etc.  The  alkalis 
are  then  weighed  as  sulphates.  If  it  is  required  to  separate  potassium 
and  sodium  salts,  which  are  both  usually  present  in  chrome  leather,  the 
separation  can  be  carried  out  in  the  usual  manner. 

Estimation  of  Chlorides. — 3-4  g.  of  the  leather  are  soaked  in  25 
c.c.  of  a  10  per  cent,  sodium  carbonate  solution  (free  from  chlorine), 
dried,  and  then  carefully  incinerated,  which  is  best  accomplished 
in  a  muffle  furnace  or  an  electric  oven.  The  ash  is  completely 
extracted  with  water  and  .the  chloride  in  the  filtrate  or  in  an  aliquot 
part  (the  solution  to  be  titrated  must  be  exactly  neutralised  with  nitric 
acid)  titrated  with  Njio  silver  nitrate  solution,  using  a  neutral  potassium 
chromate  solution  (not  more  than  3  drops  of  a  10  per  cent,  solution)  as 
indicator. 

Estimation  of  Fat  and  Free  Sulphur. — To  estimate  the  fat,  20  g. 
of  the  leather  are  extracted  in  exactly  the  same  manner  as  vegetable 
tanned  leather  with  carbon  bisulphide  (free  from  free  sulphur) ;  from 
this  solution  the  solvent  is  distilled  off,  so  that  the  fat  remains  behind 
and  can  be  weighed.  If  the  leather  contains  free  sulphur,  which  is 
usually  the  case  with  two-bath  leathers,  but  may  also  occur  in  those  of 
the  one-bath,  it  goes  over  with  the  fat.  In  such  cases  the  sulphur  must 
be  estimated  and  subtracted  from  the  fat.  For  this  purpose  the  fat  is 
again  dissolved  in  carbon  bisulphide,  the  solution  transferred  without 
loss  to  a  platinum  basin,  the  solvent  completely  evaporated  off,  and  the 
residue  oxidised  with  red,  fuming  nitric  acid.  The  resulting  solution  is 
evaporated  on  the  water-bath  to  remove  the  nitric  acid,  sodium  carbonate 
solution  added,  and  the  whole  evaporated  to  dryness.  The  residue  is 
carefully  ignited  to  free  it  from  organic  materials,  extracted  with  dilute 
hydrochloric  acid  and  bromine  water,  and  the  sulphuric  acid  precipitated 
in  this  solution  in  the  usual  manner  with  barium  chloride.  The  quantity 
of  barium  sulphate  found  is  multiplied  by  0-135  to  give  the  original 
quantity  of  sulphur. 

Estimation  of  Hide  Substance.— This  is  carried  out  in  exactly  the 
same  manner  as  with  vegetable  tanned  leathers.     Owing  to  the  higher 


510  LEATHER 

content   of  chrome   leather  in    hide  substance,  only  0-5  g.  of  leather 
should  be  taken  for  the  determination. 


Literature. 

Paessler,  J. — Die  Untersuchungsmethoden  des  lohgaren  und  des  chromgaren  Leders, 
1904. 

Procter,  H.  R. — Leather  Industries  Laboratory  Book  of  Analytical  and  Experi- 
mental Methods^  2nd  Edition,  1908. 

Procter,  H.  R. — Leather  Chemists'  Pocket  Book,  19 12. 

Trotman,  S.  R. — Leather  Trades  Chemistry,  1908. 


INK 

By  O.  SCHLUTTIG,  Manager  of  A.  Leonhardi's  Ink  Works,  Loschwitz,  near  Dresden. 
English  translation  revised  by  C.  Ainsworth  Mitchell,  B.A. 

A.  GENERAL   SURVEY. 

Ink  may  be  defined  as  a  liquid  medium  for  producing  writing  or  other 
marks  upon  paper,  textile  fabrics,  glass,  metal,  or  other  substances. 

Since  the  raw  materials  employed  in  the  manufacture  of  ink  also 
find  an  extended  use  in  other  branches  of  chemical  industry,  it  is 
unnecessary  to  describe  here  methods  for  their  examination,  and  for  this 
purpose  the  reader  may  be,  referred  to  other  Sections  of  this  work. 

Moreover,  in  dealing  with  so  many  different  kinds  of  products  it  is 
only  possible  to  give  a  general  outline  of  the  methods  of  manufacture — ■ 
the  more  so  since  many  of  the  processes  are  jealously  guarded  as  trade 
secrets. 

Before  describing  the  methods  of  testing  various  inks,  it  is  advisable 
to  make  a  general  survey  over  the  whole  field,  dealing  chiefly  with 
those  of  commercial  importance  and  only  incidentally  with  products 
which  are  little  more  than  scientific  toys. 

Commercial  inks  may  be  classified  into  the  following  main  groups, 
some  of  which,  as  is  obvious,  overlap  each  other  : — 

1.  Black  writing  inks,  including  iron-gall,  logwood,  and  aniline  inks. 

2.  Copying  inks. 

3.  Coloured  writing  inks. 

4.  Drawing  inks. 

5.  Printing  and  lithographic  inks. 

6.  Ticket  and  stencilling  inks. 

7.  Marking  inks. 

8.  Typewriting  inks. 

9.  Inks  for  metal,  glass,  and  the  like. 

10.  Sympathetic  inks. 

They  may  also  be  classified  in  accordance  with  the  character  of  the 
pigment,  into : — 

I.  Inks  with  a  pigment  in  suspension  (e.^.  printing  inks,  liquid 
Indian  inks,  and  marking  inks). 

511 


512  INK 

2.  Inks  with  the  pigment  in  solution,  as  in  the  case  of  writing, 
copying,  and  most  t)-ping  inks. 

Some  inks,  notably  the  modern  "  blue-black "  inks,  contain  a 
"  provisional  colouring  matter,"  usually  an  aniline  dyestuff,  which  is 
introduced  to  render  the  writing  sufficiently  dark  pending  the  forma- 
tion of  the  final  black  pigment  of  iron  tannate. 

In  the  case  of  many  of  the  inks  included  in  the  above  classification, 
the  tests  must  be  based  upon  their  suitability  for  the  special  purposes 
for  which  they  are  intended,  rather  than  upon  their  agreeing  with  a 
definite  chemical  formula,  although  in  some  instances  the  latter  is  by 
no  means  negligible. 

B.  DESCRIPTION    OF   DIFFERENT   CLASSES   OF    INK. 

I.  Black  Writing  Inks. 

The  earliest  writing  inks  probably  consisted  of  lamp  black  suspended 
in  an  aqueous  solution  of  glue,  and  were  very  similar  to  the  liquid 
Indian  inks  of  to-day;  and  it  was  not  until  the  Christian  era  was  well 
advanced  that  iron-gall  inks  gradually  displaced  the  earlier  carbon  inks. 

Even  then,  the  inks  were  of  a  different  character  from  the  modern 
iron-gall  inks,  since  they  were  made  to  undergo  more  or  less  oxidation 
before  bottling,  so  as  to  produce  a  certain  proportion  of  an  insoluble 
iron  tannate,  which,  remaining  suspended  within  the  liquid,  caused  the 
writing  to  appear  black  immediately. 

About  the  beginning  of  the  last  century  it  was  discovered  that,  as  a 
rule,  unoxidiscd  inks  gave  more  permanent  writing  the  formation  of 
the  insoluble  black  iron  tannate  then  taking  place  within  the  fibres 
of  the  paper,  instead  of  being  deposited  ready-formed  upon  the  surface. 

The  older  form  of  iron-gall  ink,  however,  still  met  with  a  limited  sale 
under  the  name  of  "Japan  ink,"  an  example  of  which  is  given  in  the 
subjoined  Table  (p.  517). 

The  provisional  colouring  matters  which  are  added  to  prevent  the 
writing  appearing  too  pale  when  first  applied  to  the  paper,  include 
indigo,  alizarin,  logwood,  and  aniline  dyestuffs.  Upon  their  nature 
and  proportion  in  relation  to  the  other  ingredients  of  the  ink  are  based 
methods  of  distinguishing  between  different  inks  in  handwriting. 

Normal  Inks. 

This  is  the  name  applied  in  Germany  to  such  writing  inks  as 
answer  the  requirements  of  the  standards  fixed  by  an  Imperial  Statute 
of  1st  August  1888  {Gnindstitze  fiir  anitlicJie  Tintc)iprufji7ig). 

Official  Classification  of  Writing  Inks. — According  to  these 
standards,  which  arc  based  upon  a  quantitative  determination  of  the 


NORMAL  INKS  513 

gallotannic  and  gallic  acids  by  the  method  described  in  Hinrichsen's 
^^  Die  Untersuchung  von  Eisengallicstintenl'  and  upon  the  methods 
described  in  Schluttig  and  Neumann's  "  Die  Eisengallustintenl^  writing 
inks  are  officially  classified  in  Germany  into  the  two  following  classes: — 

Class  I.  Iron -gall  inks,  which  give  black  writing  when  dry,  and 
contain  at  least  30  g.  of  gallotannic  and  gallic  acid  (derived  wholly  from 
galls)  and  4  g.  of  metallic  iron  per  litre. 

Class  II.  Inks  which  give  black  writing,  which  when  dried  for  eight 
days  cannot  be  removed  by  alcohol  and  water.  The  ink  must  also  flow 
freely  and  not  be  sticky  when  dry. 

Inks  of  Class  I.  are  suitable  for  documentary  purposes ;  those  of 
Class  II.  for  writing  where  less  permanency  is  required. 

In  Hinrichsen's  method  of  determining  gallotannic  and  gallic  acids, 
the  ink  is  treated  with  hydrochloric  acid  and  repeatedly  shaken  with 
ethyl  acetate  in  Rothe's  extraction  apparatus  (see  section  on  "  Iron," 
Vol.  II.,  p.  9).  The  united  extracts  are  next  shaken  in  a  separating 
funnel  with  successive  portions  of  a  semi-saturated  solution  of  potassium 
chloride  in  order  to  eliminate  the  iron,  and  are  then  evaporated  in  a 
partial  vacuum  at  a  low  temperature,  and  the  residue  dried  for  an  hour 
at  105°-!  10°,  and  dissolved  in  water.  The  solution  is  decomposed  with 
iodine  solution  and  sodium  bicarbonate  and  left  for  twenty-four  hours 
in  a  closed  flask,  after  which  the  excess  of  iodine  is  titrated  with 
standard  sodium  thiosulphate  solution.  Good  results  are  obtained  if 
the  conditions  are  closely  followed. 

According  to  Schluttig  and  Neumann  {loc.  cit.)  a  "normal"  ink 
must  comply  with  the  following  tests : — 

1.  It  must  be  a  clear   liquid,  capable   of  filtration    and  free   from 

suspended  matter. 

2.  It  must  flow  readily  but  not  too  rapidly  from  the  pen,  and  must 

be  retained  by  a  properly  sized  paper. 

3.  It  must  keep  well  in  an  ink-pot,  not  becoming  mouldy  or  forming 

a  skin  on  the  surface,  and  only  gradually  yield  a  slight  deposit. 

4.  It  must  only  give  a  slight  varnish-like  deposit  on  the  pen. 

5.  It  must  not  be  too  acid,  so  as  to  attack  a  pen  too  rapidly. 

6.  It  must  be  free  from  unpleasant  odour. 

7.  It  must  not  pass  through  a  paper  of  good  quality. 

8.  It  must  give  writing  which  is  not  sticky  when  dry. 

(Speaking  generally,  coloured  writing  inks  should  also  comply  with 
the  foregoing  conditions.) 

In  the  case  of  "normal"  inks  of  Class  II.  the  following  requirement 
is  also  essential  : — 

9.  It  must  give  writing  which  is  extremely  dark  after  eight  days, 

and  cannot  be  rendered  illegible  by  twenty-four  hours'  treat- 
ment with  alcohol  and  water, 
III  2K 


514  INK 

Inks  of  Class  II.  may  have  any  desired  composition,  provided  they 
answer  the  foregoing  requirements. 

"  Normal "  inks  of  Class  I.,  however,  must  also  comply  with  the 
following  conditions  : — 

10.  They  must  contain  at  least  6  g.  of  iron  per  litre. 

11.  They  must  contain  sufficient  gall  substance  to  give  writing 
which  dries  within  eight  daj-s  to  an  intense  black,  and  then 
after  treatment  for  several  days  with  water  and  alcohol,  still 
retains  a  certain  degree  of  blackness. 

Iron-gall  inks  of  the  present  day  contain  : — 

(i)  The  provisional  colouring  matter  ;  (2)  gall  substance  extract 
and  iron  salt,  which  by  interaction  yield  the  true  pigment,  which,  unlike 
the  provisional  colour,  should  not  fade  on  exposure  to  light  and  air ; 
(3)  added  substances,  such  as  gum  or  mineral  acid,  to  give  "  body  "  to  the 
ink  or  render  it  more  stable.  The  provisional  colours  of  "  blue-black," 
"  green-black,"  "  violet-black  "  inks  and  the  like  are  gradually  masked 
by  the  oxidised  iron  tannate  ;  and,  provided  the  ink  is  of  the  right 
composition,  the  writing  eventually  becomes  black,  while  the  temporary 
pigment  fades  away. 

The  chemical  cause  of  this  after-darkening  of  ink  is  described  in 
several  books  on  iron-gall  inks,  and  for  the  present  purpose  it  suffices 
to  say  that  the  darkening  is  a  function  of  the  phenolic  group  in  the 
gallotannic  or  gallic  acid.  Phenolic  substances  free  from  nitrogen  yield 
with  iron  salts  pronounced  colorations  more  or  less  permanent  on  paper, 
provided  that  they  contain  either  two  free  hydroxyl  groups  in  the  ortho- 
position,  or  a  free  hydroxyl  and  a  free  carboxyl  group  also  in  the  ortho- 
position  towards  each  other. 

Writing  done  with  a  good  iron-gall  ink  ought  to  be  completely 
"fast"  towards  the  action  of  air  and  light,  and  when  dry  and  fully 
developed  should  also  resist  the  action  of  water.  It  has  been  found, 
however,  that  the  colorations  given  with  iron  salts  by  those  phenols 
which  have  only  two  free  hydroxyl  groups,  or  one  hydroxyl  and  one 
carboxyl  group  in  the  (?r///£?-position,  are  not  sufficiently  resistant  to 
water.  Sufficient  permanency  against  the  action  of  air,  light,  and 
water  appears  only  to  belong  to  the  colorations  given  by  those  phenols 
which  contain  three  free  adjoining  hydroxyl  groups,  and  do  not  contain 
any  disturbing  groups,  e.g.  the  nitro-group. 

Hence  the  conclusion  is  justified  that  the  characteristic  tinctogenic 
group  in  gallic  and  gallotannic  acids  is  the  association  of  three  phenolic 
hydroxy  Is  in  the  ort]io--^os\\\ox\.  A  proof  that  the  hydrogen  atom  of 
the  hydroxyl  group  plays  an  active  part  in  the  reaction  is  afforded  by 
the  fact  that  the  capacity  of  a  phenol  to  produce  stable  colorations  with 
iron  salts  is  lost  when  the  hydrogen  atom  is  replaced  by  a  radicle. 

The  hydrogen  atoms  of  the  benzene  nucleus  do  not  take  any  direct 


NORMAL  INKS  515 

part  in  the  reaction,  since  they  may  be  entirely  or  partially  replaced 
without  inhibition  of  the  colour  production.  At  the  same  time, 
such  substitution  has  considerable  influence  upon  the  shade  of  the 
coloration.  Thus  the  greater  the  acidity  of  the  substituting  radicle 
and  the  larger  the  proportion  of  hydrogen  replaced,  the  paler  becomes 
the  colour. 

The  carboxyl  group  of  gallic  acid  does  not  possess  tinctogenic 
properties,  since  the  esters  give  more  pronounced  colorations  than  the 
free  gallic  acid  itself  All  substances  that  possess  the  same  tinctogenic 
atomic  grouping  as  gallic  and  gallotannic  acids  (viz.,  three  phenolic 
hydroxyls  in  the  ^r//^(3-position)  may  be  described  as  "gall  substances," 
while  the  term  "gall  contents"  may  be  applied  to  the  proportion  of 
such  substances  in  an  ink.  In  addition  to  gallic  and  gallotannic  acids 
the  following  substances  may  be  included  among  the  gall  substances  : — 
Pyrogallol  and  all  its  derivatives,  in  which  no  substitution  of  the 
hydrogen  atom  of  the  three  hydroxyl  groups  has  taken  place  {e.g., 
mono-,  di-,  and  tribromop}rogallol),  pyrogallol  sulphonic  acid,  pyro- 
gallol carboxylic  acid,  esters  of  gallic  acid,  mono-  and  dibromogallic 
acids  and  their  esters,  haematoxylin,  etc.  A  comparison  of  the  intensity 
of  the  colorations  given  by  the  different  gall  substances  with  iron  salts 
shows  that  the  colours  produced  by  tannin  are  among  the  palest,  while 
those  given  by  gallic  acid  and  its  esters  and  by  haematoxylin  are  much 
darker.  An  ink  which  contains  merely  4  g.  of  iron  and  30  g.  of  gallo- 
tannic acid  does  not  give  black  but  only  grey  writing. 

Further  experiments  have  also  shown  that  the  darker  the  colours  of 
the  iron  gall  compounds  the  greater  their  "  fastness "  towards  light. 
This  is  a  fact  of  great  importance  in  judging  the  documentary  value  of 
an  ink. 

Hence  tannin  (gallotannic  acid)  cannot  be  regarded  as  the  sub- 
stance which,  beyond  all  others,  is  the  most  suitable  for  the  production 
of  an  ink  of  documentary  value.  Other  compounds  (and  not  only  gallic 
acid)  would  give  far  better  results. 

For  these  reasons  it  would  be  advisable  to  substitute  the  require- 
ments of  Condition  11  (p.  514)  for  the  official  German  standard  of 
30  g.  of  gallotannic  and  gallic  acids  derived  exclusively  from  galls. 
Moreover,  it  is  not  possible  to  ascertain  with  certainty  the  origin  of  the 
gall  substances  in  an  ink. 

Provided  an  ink  contain  a  sufficient  proportion  of  iron  and  gall 
substances,  together  with  gum,  mineral  acid,  etc.,  in  suitably  small 
amounts,  such  ink  will  possess  documentary  value. 

A  good  method  of  ascertaining  the  value  of  an  ink  for  this  purpose 
is  to  make  systematic  comparative  tests  with  the  sample  in  question, 
and  with  a  standard  ink  containing  a  known  sufficient  quantity  of  gall 
substances  and  of  iron.     These  tests  are  described  subsequently. 


516  INK 

New  Prussian  Regulations. — In  the  Prussian  regulations  of 
22nd  May  1912,^  inks  are  classified  into  (i)  "documentary"  and  (2) 
"writing  inks,"  the  latter  being  subdivided  into  (A)  "iron-gall  inks" 
and  (B)  logwood  and  dyestuff  inks. 

(i)  Documentary  Ink  is  an  iron-gall  ink  containing  at  least  27  g. 
of  anhydrous  gallotannic  and  gallic  acids,  and  not  less  than  4  g.  or 
more  than  6  g.  of  iron  per  litre  (ratio  4-5:1  and  675:1).  It  must 
keep  at  least  fourteen  days  in  the  inkpot  without  deposit,  etc.,  must 
flow  readily,  and  yield  writing  which,  after  eight  days'  exposure,  is  not 
affected  by  water,  85  per  cent,  alcohol,  or  50  per  cent,  alcohol. 

(2)  Writhig  Inks  of  class  A  must  contain  18  g.  of  gallotannic 
and  gallic  acids,  with  at  least  2-6  g.  but  not  more  than  4  g.  of 
iron  per  litre  (ratio  4-5:  i  and  6-75  :  i).  In  other  respects  they  must 
answer  to  the  same  tests  as  documentary  inks.  The  inks  of  Class  B 
are  not  officially  examined. 

The  tannin  is  determined  by  the  ethyl  acetate  method  {supra,  p.  513), 
the  residue  being  regarded  as  gallotannic  and  gallic  acids,  when 
o-i  g.  thereof  absorbs  at  least  05  g.  of  iodine,' when  left  for  twenty- 
four  hours  in  contact  with  25-50  c.c.  of  standard  iodine  solution  (about 
50  g.  per  litre)  in  the  presence  of  2  g.  of  sodium  bicarbonate.  If 
less  iodine  is  absorbed  the  ink  is  not  suitable  for  official  purposes. 

For  the  determination  of  iron  the  residue  left  on  evaporating  10  c.c. 
of  the  ink  is  ignited,  heated  with  1-2  c.c.  of  hydrochloric  acid  (sp.  gr. 
1-124),  the  solution  oxidised  with  1-2  c.c.  of  chlorine  water,  evaporated 
to  dryness,  the  residue  dissolved  in  about  0-5  c.c.  of  warm  hydrochloric 
acid,  and  the  solution  diluted  with  about  20  c.c.  of  water.  About 
I  g.  of  potassium  iodide  is  then  added,  and  the  separated  iodine 
immediately  titrated  with  Njio  thiosulphate  solution,  the  liquid 
being  meanwhile  heated  to  55"^  to  promote  the  further  separation  of 
iodine. 

The  tests  of  the  permanency  of  the  writing  are  applied  in  com- 
parison with  Schluttig  and  Neumann's  standard  ink  as  described  on 
p.  520. 

THE   COMPOSITION    OF    ENGLISH    INKS   (C.  A.   Mitchell). 

The  standards  enforced  for  writing  ink  in  Germany  have  been 
adopted  by  several  other  countries.  Thus,  in  the  state  of  Massachu- 
setts, U.S.A.,  all  ink  used  for  official  purposes  must  answer  to  these 
requirements.-' 

In  Great  Britain  no  official  standard  for  ink  is  published,  but  tests 
are  made  to  see  that  the  ink  contains  a  sufficient  quantity  of  gall 

'   Ilinrichsen,  C7u-»i.  Zeil.,  1913,  37,  265. 

-  Infonnalion  kindly  communicated  by  Ur  Bunnell  Ua\ eiiport,  Boilon,  U.S.A. 


ENGLISH  INKS 


517 


substances  and  Iron,  and  that  the  writing  done  therewith  is  sufficiently 
permanent.  The  quaHtative  tests  are  similar  to  those  used  in  Germany, 
and  are  described  below. 

The  increasing  use  of  fountain  pens  has  led  to  the  sale  of  a 
great  deal  of  ink  which  flows  freely  from  the  pen,  and  drys  to  a  good 
black,  but  which  certainly  does  not  contain  sufficient  tannin  (gall 
substances)  or  iron  to  render  the  writing  permanent  against  the  action 
of  light  and  air.  An  example  of  an  ink  of  this  kind  is  given  in  the 
subjoined  Table. 

The  proportion  of  iron  to  gallotannic  acid  used  by  different  English 
manufacturers  shows  wide  variations,  and  it  would  seem  that  few 
attempts  have  been  made  to  ascertain  the  correct  proportions  to  assure 
the  greatest  degree  of  permanency  for  the  writing. 

From  experiments  made  by  O.  Schluttig  and  G.  S.  Neumann,  and 
by  Mitchell,^  it  appears  probable  that  the  insoluble  tannate  produced 
when  ink  dries  upon  paper  contains  about  5-5  per  cent,  of  iron,  and 
would  thus  correspond  in  composition  with  the  iron  tannate  described 
by  VVittstein^  and  by  Schiff.^  It  would  therefore  appear  rational  to 
base  the  relative  proportions  of  the  ingredients  of  an  ink  upon  the 
amounts  required  to  form-  this  compound,  and  to  avoid  any  material 
excess  of  either  iron  or  gall  substances. 

An  excess  of  the  former  certainly  tends  to  cause  the  writing  to  turn 
brown,  but  further  work  is  required  to  ascertain  the  effect  of  an  excess 
of  gallotannic  or  gallic  acids  upon  the  permanency  of  the  writing. 
For  further  details  on  this  question  the  reader  may  be  referred  to 
"  Inks  :  Their  Composition  and  Examination"  by  C.  A.  Mitchell  and 
T.  C.  Hepworth, 

The  wide  variations  in  the  amounts  of  the  constituents  of  com- 
mercial inks  is  shown  in  the  following  Table,  which  gives  the  composi- 
tion of  several  of  the  best  known  inks,  typical  of  those  on  the  English 
market. 


Composition  of  Typical  English  Writing  Inks. 


Water. 

Total  solids. 

Ash. 

Iron. 

Sp.  gr. 

Blue-black  ink     . 

,,                .         .         • 
Japan  ink    ,         .         .         . 
Logwood  ink 

,,           ^     .         .         . 
Fountain  pen  ink 
Black  (for  documents) 

Per  cent. 
96-26 
95-54 

97-86 
95-16 
97-52 
92-16 

Per  cent. 
3-74 
4-46 

2'-i'4 

4-84 
2-48 
7-84 

0-84 
0-62 

1-04 
1-10 
0-42 
1-45 

0-44 
0-37 

o'-'io 

trace 
0-18 
0-54 

1-021 
1-022 

1-015 

1-014 

1  Analyst,  1908,  33,  82.  ""  Jah'sber.  d.  Chem.,  1848,  28,  221. 

3  Ann.  Chem,  P/iarm.,  1875,  175,  176. 


518 


INK 


Other  analyses  will  be  found  in  the  Table  published  by  Mitchell,^ 
who  in  1908  found  that  out  of  twenty-four  commercial  samples  the 
amount  of  solid  matter  ranged  from  i •89-7-94  per  cent.,  the  ash  from 
0-42-2-52  per  cent.,  and  the  iron  in  the  iron-gall  inks  from  o-i8-i-09 
per  cent. 

QUALITATIVE   EXAMINATION    OF   WRITING    INK.S. 

The  difficulties  of  forming  an  opinion  upon  the  value  of  an  ink  are 
frequently  increased  by  the  presence  of  various  dyestuffs  and  combina- 
tions of  other  substances,  and  in  some  cases  it  may  be  necessary  to 
isolate  special  ingredients  by  extraction  with  ether,  chloroform,  etc. 

In  any  case  it  is  advisable  to  apply  tests  to  the  coloured  washes 
given  by  the  ink  upon  paper,  and  for  this  purpose  the  following  "stripe" 
method  enables  uniform  results  to  be  obtained. 


c\m 


<^ 


jS^^ 


<sy, 


U 


fe: 


1^    h 


3T12SS: 


^ 


te 


Schluttig's  "Stripe"  Method. 

If  the  ink  is  made  to  flow  from  a  small  pipette  across  the  surface  of 
a  piece  of  paper  stretched  in  a  frame  which  is  kept  inclined  at  an  angle 

of  45°,  broad  bands  or  stripes  of 
colour  are  produced.  The  effects 
of  tests  applied  to  these  may  be 
followed  much  more  readily  than 
when  reagents  are  applied  to  the 
writing  itself. 

The  writing  paper,  which   must 

^        be  of  uniform  quality,  is  stretched 

by    means    of    screws    in    an    iron 

frame,  which    is    then   fixed  at  the 

proper  angle. 

The   construction   of  this  frame 


"^ 


TT 


"ST" 


■^ 


Fio.  63. 


is  obvious  from  the  diagram  shown  in  Fig.  63.'-  It  is  provided  with 
a  channel  at  the  bottom  to  catch  the  excess  of  ink,  whilst  the  groove, 
i\  is  intended  as  a  rest  for  the  pipette,  so  that  its  point  may  always  be 
applied  to  the  surface  of  the  paper  at  the  same  angle.  The  pipette 
delivers  about  06  g.  of  ink,  which  produces  a  stripe  about  6  mm.  wide 
and  270  mm.  in  length.  Care  must  be  taken  to  prevent  the  formation 
of  air  bubbles. 

Given  parallel  conditions,  the  breadth  of  the  stripe  and  the  amount 
of  ink  it  contains  will  depend  upon  the  degree  of  fluidity  and 
adhesion  of  the  ink  to  the  paper.  A  point  that  ma}'  be  borne  in  mind 
in  the  examination  of  copying  inks   is   that   the   greater  the  copying 

^   Analyst^  loc,  cit.,  p.  8 1. 

"^  The  frame  may  be  obtained  from  the  Mechanische  Institut  of  Oskar  Leuner,  Dresden. 


WRITING  INKS  519 

power  of  an  iron-gall  ink  the  narrower  the  stripe.  Inequalities  and 
sources  of  error  due  to  this  cause  may  be  eliminated  by  diluting  the 
inks  with  equal  quantities  of  distilled  water. 

In  the  absence  of  special  apparatus  comparable  colour  stripes  may 
be  made  upon  sheets  of  Ikistol  drawing  board  inclined  at  an  angle 
of  45". 

Differential  Reactions. 

More  or  less  separation  of  the  constituents  of  an  ink  may  be 
effected  by  letting  a  drop  fall  upon  thick  filter  paper,  when,  owing  to 
the  different  degrees  of  diffusion  capacity,  the  resulting  zones  will  con- 
tain a  liquid  of  different  composition.  Or  strips  of  ordinary  filter 
paper  may  be  immersed  at  one  end  in  the  ink,  with  the  result  that  the 
liquid  as  it  rises  will  undergo  some  fractionation.  Test  reagents  may 
then  be  applied  to  the  different  zones.  It  is  preferable  to  dilute 
ordinary  writing  ink  with  an  equal  volume,  and  copying  inks  with 
three  or  four  times  their  amount  of  distilled  water  before  applying  this 
method  of  fractionation. 

In  the  case  of  iron-gall  inks  the  outermost  zone  will  be  a  light  rust 
colour,  due  to  a  basic  ferric  salt,  and  on  treatment  with  solutions  of 
potassium  bisulphate  and  potassium  ferrocyanide  will  give  the  Prussian 
blue  reaction. 

Inks  prepared  from  extracts  of  Chinese  or  small  Asiatic  galls, 
German  oak-apples  {Knoppern),  dividivi,  valonea,  oak  bark,  chestnut 
bark,  and  logwood,  as  the  "  gall  substance,"  will  show,  after  the  lapse  of 
one  or  two  days,  an  outer  zone  which  is  either  of  a  light  rust  colour  or 
which  is  tinted  with  the  provisional  colouring  matter  in  the  ink. 

The  innermost  zone  will  be  blue  black,  and  in  the  case  of  inks 
prepared  from  galls  or  dividivi,  will  show  a  margin  of  characteristic 
lines,  which  will  be  entirely  lacking  in  the  case  of  the  inks  from  tan 
barks  or  logwood. 

Only  in  the  case  of  sumach,  and  especially  of  myrobalans,  does  the 
black  tint  of  the  iron-gall  compound  extend  into  the  outermost  zone, 
so  as  to  cause  the  latter  to  appear  dark  grey.  Ink  from  myrobalans 
shows,  between  the  outer  and  inner  zone,  a  blue-black  line  on  which  is 
a  light  grey  band,  becoming  black  towards  the  middle.  Both  the 
sharp  black  line  and  the  light  grey  band  are  absent  in  the  case  of 
sumach,  and  the  uniform  blue-black  inner  zone  abuts  directly  upon  the 
yellowish-green  outer  zone. 

With  chrome  logwood  writing  and  logwood  copying  inks  the  outer 
zone  is  either  entirely  absent,  or,  in  the  case  of  the  latter,  is  light  grey 
and  is  free  from  iron.  On  the  other  hand,  all  logwood  inks  give  a 
characteristic  red  coloration  with  sulphuric  acid  or  sodium  bisulphate 
solution. 


520  INK 

Similar  spotting  tests  may  be  applied  to  the  stripes  obtained  in  the 
"stripe"  method.  The  presence  of  an  iron-gall  ink  is  indicated  by  the 
gradual  darkening  of  such  stripe,  while  by  the  use  of  various  reagents 
information  may  be  obtained  with  regard  to  other  colouring  matters 
in  the  ink. 

The  reactions  given  by  inks  of  different  colour  and  black  inks 
containing  provisional  colouring  matters  are  shown  in  the  Tables  on 

PP-  529-531. 

PRACTICAL   TESTS    OF   WRITING    INKS. 
I.  Determination  of  the  Darkening  Capacity. 

The  darkening  capacity  of  the  sample  of  the  ink  in  question  is 
compared  under  parallel  conditions  with  that  of  a  standard  iron-gall 
ink  prepared  in  the  laboratory  from  the  following  ingredients : — Tannin 
(puriss.),  23-4;  gallic  acid,  77  ;  ferrous  sulphate,  30-0;  gum  arable,  lO-o; 
hydrochloric  acid,  2-5  ;  and  phenol,  i-o  g.,  in  1000  c.c.  of  water. 

This  ink  is  prepared  by  dissolving  the  tannin  and  gallic  acid  in 
water  heated  to  about  50°,  adding  the  other  ingredients,  and  diluting 
the  whole  to  i  litre.  After  standing  for  at  least  four  days  in  a 
moderately  warm  place  (io°-i5''),  the  clear  supernatant  liquid  is 
decanted  from  any  slight  deposit.  Filtration  is  to  be  avoided,  if 
possible,  owing  to  the  fact  that  ordinary  filter  paper  will  absorb  an 
appreciable  amount  of  tannin. 

The  standard  ink  thus  obtained  will  have  a  faint  bluish-grey  tint, 
and  must  be  subsequently  coloured  so  as  to  match  any  ink  in  question. 

This  is  not  a  difficult  matter  in  the  case  of  "  blue-black,"  "  green- 
black,"  etc.,  writing  fluids,  but  the  greatest  care  is  required  in  preparing 
the  standard  to  match  an  ink  that  flows  immediately  black  from  the 
pen.  Such  inks  are  usually  coloured  by  the  addition  of  relatively  large 
amounts  of  various  pigments  (usually  coal-tar  dyestuffs);  the  propor- 
tion added,  however,  being  limited  by  the  injurious  effect  of  an 
excessive  quantity  upon  the  fluidity  of  the  ink.  But,  since,  for  the 
purposes  of  this  test  the  ink  is  first  diluted  with  an  equal  volume  of 
water  {vide  infra),  it  is  rendered  paler  for  the  comparison.  Moreover, 
the  "stripes"  may  be  treated  when  dry  with  water  and  alcohol  so  as 
to  extract  all  soluble  pigments,  and  leave  behind  only  the  insoluble 
iron-gall  compounds,  the  intensity  of  the  colour  of  which  may  then  be 
readily  observed  and  matched. 

In  the  preparation  of  suitably  coloured  inks  the  following  dyestuffs 
may  be  used: — Bavarian  blue,  D.S.F;  Nacarate  Red  S.  (Aktienges. 
Anilinfab.,  Berlin) ;  Acid  Green  VBSPo,  and  Chestnut  Brown 
(Oehler). 

Thus,  for  example,  inks   of  medium   colour  may  be  obtained  by 


DARKENING  CAPACITY 


521 


adding   the    following   amounts    of  these  dyestuffs   to    i   litre    of  the 


standard  iron-gall  ink  :- 


Blue-black. 

Green-black. 

Red-black. 

Imicediato 
black. 

Blue  dyestuff . 
Green      „ 
Red         „       .        . 
Brown     „ 

2-2 

1-0 
2-5 

g. 
2-5 

g- 

2-5 
0-5 

3-5 

By  increasing  or  reducing  the  quantities  of  these  dyestuffs,  or  by 
mixing  the  coloured  inks  together  in  suitable  proportions,  any  shade 
required  may  be  matched. 

In  using  the  standard  ink  it  should  be  borne  in  mind  that  it  is  not 
intended  to  represent  the  best  obtainable  sample  of  ink,  but  only  one 
giving  the  lowest  permissible  limit  for  intensity  and  permanency  of 
writing. 

The  tannin  for  the  standard  iron-gall  ink  should  be  such  as  is 
completely  absorbed  by  hide  powder  in  the  usual  method  of  estimation. 
The  amount  of  iron  is  increased  from  the  4  g.  of  the  official  German 
standard  to  6  g.  ( =  30  g.  of  ferrous  sulphate),  and  part  of  the  gallotannic 
acid  is  replaced  by  gallic  acid  in  accordance  with  the  equation  : — 

Owing  to  its  sparing  solubility,  gallic  acid  cannot  be  added  in 
greater  proportion  than  J-J  g.  per  litre,  with  the  object  of  causing  a 
more  pronounced  darkening  of  the  writing. 

In  applying  the  darkening  test  about  15  c.c.  of  the  ink  under 
examination  are  withdrawn  by  means  of  a  pipette  from  the  bottle,  care 
being  taken  not  to  disturb  the  contents.  The  bottle  is  then  corked 
again  in  such  a  way  that  it  can  be  opened  without  shaking,  and  is 
allowed  to  stand  for  three  days  in  a  moderately  warm  place  (15°).  In 
the  meantime  an  ink  is  prepared  from  the  standard  iron-gall  ink  to 
match  the  sample  previously  withdrawn. 

The  two  inks  are  then  used  in  the  preparation  of  stripes  by  the 
"stripe"  method,  both  undiluted,  and  after  the  addition  of  an  equal 
volume  of  water.  The  paper  is  left  stretched  in  the  frame  until 
completely  dry,  after  which  it  is  removed  from  the  frame  and  left  for 
eight  days  exposed  to  the  air  and  diffused  daylight  in  a  moderately 
warm  place,  care  being  taken  to  protect  it  from  dust  or  acid  fumes. 

The  stripes  produced  by  the  undiluted  ink  afford  information  as  to 
the  fluidity,  penetrating  capacity,  and  stickiness,  while  those  given  by 
the  diluted  ink  are  used  in  the  tests  of  darkening  capacity. 

Should  the  stripes  from  the  sample  diluted  not  appear  as  dark  as 


522  INK 

those  from  the  equally  diluted  standard  ink,  after  the  lapse  of  eight 
days,  the  former  may  be  rejected  as  unsatisfactory  without  the  necessity 
of  applying  further  tests. 

On  the  other  hand,  if  the  stripes  from  both  inks  appear  of  equal 
intensity,  the  paper  should  be  cut  into  strips  about  3  cm.  broad,  at  right 
angles  to  the  direction  of  the  stripes.  One  of  these  strips  is  immersed 
in  distilled  water,  a  second  in  85  per  cent,  alcohol,  and  a  third  in  50  per 
cent,  alcohol.  After  two  days  they  are  withdrawn,  dried  at  the  ordinary 
temperature,  and  the  relative  intensities  of  colour  of  the  residual  stripes 
compared.  The  ink  in  question  cannot  be  regarded  as  satisfactory, 
unless  the  stripes  on  all  three  strips  are  as  dark  as  those  of  the  standard 
ink. 

The  object  of  treating  the  strips  with  water  and  alcohol  is  to  extract 
all  substances  which  remain  soluble  after  drying,  so  that  the  residual 
colour  upon  the  paper  affords  a  measure  of  the  proportion  of  true  gall- 
substances  in  the  ink.  For,  as  has  already  been  pointed  out,  it  is 
necessary  to  determine  whether  the  darkening  is  due  solely  to  sub- 
stances which  contain  three  neighbouring  hydroxyl  groups  {i.e.  true 
"  gall-substances "),  or  whether  it  is  partially  or  wholly  due  to  those 
^;'///f-di hydroxy  derivatives  and  ^;-/'//(;-hydroxycarbox}'lic  acids  which 
also  yield  colorations  with  iron  salts  that  may  be  fixed  upon  paper. 
Experiments  have  shown  that  pyrocatechin  (catechol)  and  protocate- 
chuic  acid  will  produce  colorations  which  will  resist  the  action  of  light 
but  not  of  water,  whereas  the  colorations  given  by  ^;Y//^-hydroxy- 
carboxylic  acids  are  neither  fast  to  light  nor  to  water.  Hence  the 
water  test  affords  a  means  of  distinguishing  between  the  two  classes  of 
compounds. 

Acidity  (C.  A.  Mitchell). — At  the  same  time  the  degree  of  resistance 
offered  by  the  colorations  to  water  gives  information  as  to  the  acidity 
of  an  ink.  The  greater  the  proportion  and  the  strength  of  the  free 
acid  the  more  slowly  does  the  writing  darken.  Any  ink  which,  while 
containing  a  sufficient  proportion  of  gall-substances,  is  so  acid  that  the 
writing  darkens  insufficiently  or  too  slowly,  must  be  rejected. 

Apart  from  its  influence  upon  the  writing,  the  acidity  of  an  ink  is 
also  of  importance  from  the  point  of  view  of  its  action  upon  steel  pens. 
Several  of  the  inks  upon  the  English  market  give  writing  that  darkens 
quite  satisfactorily,  but  at  the  same  time  have  a  very  drastic  action 
upon  pens.  This  high  proportion  of  acid  is  not  essential  to  the  keeping 
or  penetrating  properties  of  the  ink,  seeing  that  in  the  inks  of  other 
manufacturers  of  equal  repute  a  much  lower  acidity  suffices. 

The  determination  of  the  acidity  of  ink  is  not  always  an  easy 
matter  owing  to  the  fact  that,  even  after  very  great  dilution,  the  dark 
colour  of  some  inks  prevents  the  change  of  colour  of  any  indicator 
being  seen  sharply. 


ACIDITY.     STABILITY  523 

A  method  that  has  given  good  results  in  the  case  of  very  dark 
samples,  is  to  heat  5  c.c.  of  the  ink  beneath  a  reflux  condenser  with 
10-20  c.c.  of  hydrogen  peroxide  solution  until  the  liquid  becomes  nearly 
colourless.  At  the  same  time  5  c.c.  of  a  solution  of  i  g.  of  ferrous 
sulphate  and  3  g.  of  gallotannic  acid  per  100  c.c.  are  heated  with  the 
same  amount  of  hydrogen  peroxide  solution.  Both  liquids  are  then 
titrated  with  standard  alkali  solution  with  methyl  orange  as  indicator, 
and  from  the  difference  between  the  two  results  the  amount  of  free  acid 
in  the  ink  may  be  calculated. 

Another  practical  test  is  to  wash  a  steel  pen  with  alcohol  and  ether 
and  determine  its  weight  when  dry.  It  is  then  immersed  in  20  c.c.  of 
the  ink  in  a  closed  flask,  and  left  for  a  given  period  (say  a  week),  after 
which  the  pen  is  washed  with  water,  alcohol,  and  ether,  dried,  and 
again  weighed. 

Very  pronounced  differences  may  be  observed  in  the  behaviour  of 
different  commercial  inks  in  this  test.  In  the  case  of  one  well-known 
ink  the  loss  in  weight  amounted  to  5  per  cent,  of  the  original  weight 
of  the  pen  ;  in  another,  the  loss  was  less  than  half  that  amount. 

Sulphuric  acid  has  a  more  corrosive  action  upon  pens  than  hydro- 
chloric acid,  and  preference  should  be  given  to  an  ink  containing  the 
latter. 

Proportion  of  Iron. — The  amount  of  iron  in  an  ink  is  determined 
as  described  above  (p.  516),  or  gravimetrically.  If  insufficient  in 
quantity  the  ink  may  be  rejected  without  further  examination  as 
unsuitable  for  documentary  purposes.  It  has  already  been  pointed 
out,  however,  that  there  must  be  sufficient  tannin  to  combine  with  all 
the  iron. 

2.  The  Stability  of  the  Ink. 

A  well-made  matured  ink  should  keep  for  at  least  a  year  in  a  closed 
bottle  without  forming  any  deposit  upon  the  sides,  provided  that  it  is 
not  cooled  too  much.  An  ink  of  good  composition,  however,  will  form 
such  deposits  if  sent  into  the  trade  without  having  been  stored  long 
enough,  or  if  it  is  left  in  a  cold  place.  Hence,  the  stability  tests  should 
always  be  applied  to  a  clear  filtered  portion  of  the  sample.  A  well- 
matured  ink  ought  to  keep  for  at  least  six  weeks  when  left  in  a  dust- 
free  place  in  a  flask  with  a  neck  1-2  cm.  in  diameter,  provided  that  its 
volume  is  not  less  than  25  c.c,  that  it  occupies  at  least  half  the  capacity 
of  the  flask,  and  that  the  height  of  the  body  of  liquid  is  greater  than 
half  its  mean  diameter. 

The  decomposition  of  iron-gall  inks  is  the  result  of  an  oxidising 
process,  which  proceeds  more  rapidly  in  open  than  in  closed  flasks, 
and  in  the  latter  case  only  reaches  a  certain  point.  The  greater  the 
surface  of  a  given  ink  exposed  to  the  air,  the  more  rapidly  does  the 


524  INK 

oxidation  take  place.  Hence,  it  c^oes  without  saying,  than  in  compar- 
ing the  stability  of  different  inks  the  conditions  must  be  strictly 
analogous. 

The  following  method  of  applying  this  test  may  be  recommended  : — 
About  50  c.c.  of  the  ink,  which  has  previously  been  left  for  three 
days  in  a  closed  bottle  kept  in  a  cool  place  (io"'-i5°),  are  withdrawn 
by  means  of  a  pipette,  which  is  introduced  into  the  middle  of  the 
fluid  immediately  after  uncorking  the  bottle.  This  sample  is  rapidly 
filtered  through  the  finest  filter  paper,  precautions  being  taken  to 
prevent  excessive  contact  with  atmospheric  oxygen.  25  c.c.  of  the 
filtrate  are  then  transferred  to  a  cylindrical  500  c.c.  flask  with  a  flat 
bottom,  and  having  a  height  of  185  mm.  and  a  maximum  diameter 
of  72  mm.  The  mouth  of  the  flask  is  covered  with  a  cap  of  filter 
paper  to  prevent  the  access  of  dust,  and  the  flask  itself,  containing 
ink  to  the  height  of  about  12  mm.,  is  placed  in  diffused  daylight  in  a 
room  at  the  ordinary  temperature,  where  it  will  not  encounter  acid  or 
ammoniacal  fumes. 

If,  before  the  lapse  of  fourteen  days,  films  appear  on  the  surface  of 
the  liquid,  or  deposits  are  formed  on  the  walls  or  bottom  of  the  flask, 
the  ink  must  be  rejected  as  unsatisfactory. 

An  ink  which  shows  a  deposit  at  the  bottom  of  the  sample  bottle  is 
not  necessarily  to  be  condemned,  since,  as  was  pointed  out  above,  this 
may  merely  indicate  insufficient  storing.  Further  deposition,  however, 
in  the  test  sample  taken  as  described  indicates  not  want  of  maturity- 
but  progressive  decomposition. 

The  formation  of  a  film  upon  the  surface  of  the  ink  is  especially 
indicative  of  such  decomposition,  and  any  sample  forming  such  a  pellicle 
should  be  rejected  without  further  examination. 

The  deposits  upon  the  walls  of  the  flask  never  occur  without  a 
simultaneous  deposit  at  the  bottom,  or  the  formation  of  a  film  upon  the 
surface.  They  may  be  regarded  as  intermediate  in  character  between 
the  two  other  kinds  of  deposit. 

3.   The  Fluidity  and  Penetrating  Capacity  of  the  Ink  and 
Stickiness  of  the  Writing. 

The  simplest  way  of  judging  of  the  fluidity  of  an  ink  is  to  try  it  with 
a  pen.  But  a  rough  test  of  its  efflux  velocity  in  running  from  a  50  c.c. 
pipette  with  a  narrow  outlet  will  afford  means  for  a  numerical  com- 
parison with  a  standard  ink  under  the  same  conditions. 

The  form  of  the  stripes  in  the  stripe  test  will  also  afford  information 
as  to  the  fluidity.  At  the  point  where  the  pipette  was  applied  to  the 
paper,  the  ink  will  have  spread  so  as  to  form  an  oval  stain.  In  the  case 
of  most  commercial  writing  inks  this  oval  will  show  approximately  the 


IDENTIFICATION  OF  INKS  525 

same  form,  and  the  stripes  will  have  the  same  breadth  ;  and  as  a  rule, 
it  is  only  the  combined  writing  and  copying  inks  that  give  stripes 
somewhat  narrower  than  those  from  ordinary  writing  inks. 

When,  however,  the  ink  is  too  fluid,  and  flows  too  rapidly  from  the 
pen,  it  will  spread  out  over  the  paper  with  the  result  that  the  oval  will 
be  larger  in  area,  and  the  breadth  of  the  stripe  will  contract  from  the 
top  downwards.  The  form  and  breadth  of  the  stripes  should  therefore 
be  compared  with  those  of  the  stripes  from  the  standard  ink. 

Comparative  tests  are  also  made  as  to  the  degree  of  penetration  of 
both  the  standard  ink  and  the  sample  with  writing  paper  of  good 
quality.     The  writing  should  not  appear  on  the  other  side  of  the  paper. 

In  the  same  way  the  standard  ink  is  used  as  the  basis  of  comparison 
in  determining  how  long  the  writing  remains  sticky.  Even  in  the  case 
of  copying  inks  an  actual  stickiness  should  not  be  perceptible  when  the 
writing  is  completely  dry. 


4.  Identification  of  Different  Inks. 

In  testing  the  identity  of  two  given  samples  of  ink,  comparative 
determinations  may  be  made  of  their  respective  ingredients.  As  is 
seen  in  the  Table  on  p.  517  the  inks  made  by  different  manufacturers 
vary  widely  in  composition. 

Further  proofs  may  be  obtained  by  determining  the  specific  gravity, 
the  stability  and  the  viscosity  of  the  respective  inks,  and  by  comparing 
the  behaviour  of  the  "  stripes  "  in  the  stripe  test  when  tested  with  water, 
alcohol,  and  different  chemical  reagents. 

Their  copying  power  may  also  be  ascertained  by  pressing  the  paper 
with  the  stripes  for  three  minutes  beneath  moist  copying  paper  folded 
six  times.  The  test  should  be  made  an  hour  after  the  stripes  have  been 
made,  and  again  after  the  lapse  of  one  or  two  days. 


5.  Differentiation  of  Inks  in  Writing  (C.  A.  Mitchell). 

The  methods  of  distinguishing  between  different  inks  in  writing  is 
based  upon  the  fact  that  manufacturers  use  varying  proportions  of  iron 
salt  and  galls,  and  add  either  a  different  provisional  colouring  matter  or 
different  quantities  thereof 

If  a  particular  ink  is  to  be  compared  with  a  given  piece  of  writing  a 
colour  scale  should  be  prepared  from  that  ink,  consisting  of  four  washes 
ranging  from  the  faintest  to  the  darkest  possible  tone,  and,  if  practicable, 
the  paper  should  be  left  for   about   a   week    for   the    ink  to  undergo 

oxidation. 

The  scale  may  then  be  compared  under  the  microscope  with  the 


526 


INK 


writing  in  question,  and  portions  of  equal   intensity  be  submitted    to 
comparative  tests. 

The  following  reagents  will  be  found  useful  for  the  purpose : — 

(i)  Hydrochloric  acid,  5  per  cent. 

(2)  Oxalic  acid,  5  per  cent. 

(3)  Stannous  chloride,  10  per  cent. 

(4)  Nascent  hydrogen,  50  per  cent,  hydrochloric  acid  with  zinc. 

(5)  Bromine,  saturated  aqueous  solution. 

(6)  Bleaching  powder,  saturated  solution. 

(7)  Titanous  chloride,  commercial  solution. 

(8)  Potassium    ferrocyanide,    5    per    cent,    solution    acidified    with 

hydrochloric  acid. 

The  colorations  obtained  should  be  compared  under  the  microscope 
after  five  minutes,  and  again,  next  day,  when  dry. 

As  examples  of  the  differences  to  be  observed  in  writing  done  with 
various  commercial  inks,  the  following  results  may  be  quoted  from 
Mitchell's  Table.i 


Reactions  of  English  Inks  in  Handwriting  while  Moist. 


Ink. 

HydrocUloric  acid. 

Oxalic  acid. 

Stannous  chloride. 

Nascent  hydrogen. 

L 

II. 

III. 

IV. 

V. 

VI. 

Green-blue 

Grey 

Deep  violet 

Bright  blue 

Deep  blue 

Red 

Green-blue 
Light  grey 
Red-violet 
Bright  blue 
Deep  blue 
Pink  violet 

Blue-violet 
Grey 
Violet 

Bright  blue 
\'iolet 

Blue-black 

Violet 

Pale  pink 

X'iolet 

Bright  blue  • 

Violet-blue 

Pink  violet 

Ink. 

Bromine. 

Bleaching  powder. 

Titanous  chloride. 

Acifiilied  potassium 
ferrocyanide. 

I. 

11. 

III. 

IV. 

V. 

VI. 

Deep  violet 

Little  action 

Violet-black 

Dark  purple 

Slight  bleaching 

Surface  bleaching 

Greenish 
Slight  bleaching 
Yellow  on  violet 
Slight  bleaching 
Surface  bleaching 
11 

Dirty  green 
Light  orange 
Deep  maroon 
Green-grey 
Nearly  black 

'  Maroon 

Green-blue 
Green-black 
Deep  violet 
Dark  blue 
Deep  green-blue 
Violet-black 

It  is  possible,  care  being  taken,  to  test  characters  of  equal  intensity,  to 
distinguish  between  v/riting  that  has  been  done  several  years,  and  that 
which  has  been  done  comparatively  recently  with  the  same  ink. 

The  more  recently  applied  ink  will  react  much  more  rapidly  and 
intensely,  especially  with  acid  reagents ;  and  in  some  instances  a 
reagent  will  cause  pronounced  smudging,  which  only  gradually  ceases 
as  the  writing  ages. 

1  Analyst,  igoS,  33,  84. 


COPYING  INKS  527 


II.  Copying  Inks. 


It  is  not  always  possible  to  make  a  sharp  distinction  between 
writing  and  copying  inks,  since  the  former  will  generally  yield  one  or 
more  copies  for  a  short  time  after  writing. 

Commercial  preparations  sold  under  the  name  of  "  Writing  and 
Copying  Inks"  may  be  regarded  as  copying  inks,  provided  they  will 
give  a  clear  copy  two  days  after  writing.  In  other  respects  they  should 
comply  with  the  requirements  of  a  good  writing  ink. 

In  the  case  of  inks  not  intended  for  copying  purposes,  the  amounts 
of  pigments,  ready  formed  and  latent,  are  usually  insufficient  to  give 
copies  without  leaving  the  original  writing  too  pale. 

Hence  the  ingredients  of  copying  inks  must  be  concentrated  in 
proportion  to  the  number  of  copies  required.  The  statement  frequently 
found  in  the  text-books  that  copying  inks  only  differ  from  writing  inks 
in  containing  a  larger  proportion  of  hygroscopic  and  glutinous  sub- 
stances, such  as  sugar,  dextrin,  glycerine,  gums  and  the  like,  is  only 
partially  true. 

In  examining  copying  inks  by  the  "stripe"  test,  the  sample  should 
be  diluted  with  three  or  four  times  its  volume  of  water,  the  amount  of 
dilution  depending  upon  the  concentration  of  the  ink.  The  results  will 
then  be  comparable  with  those  given  by  writing  inks  diluted  with  an 
equal  quantity  of  water. 

Tests  should  also  be  applied  on  the  lines  described  under  "  Writing 
Inks"  to  the  residual  writing,  after  the  copies  have  been  taken. 

The  copies  should  be  sharp,  should  dry  rapidly,  and  not  remain 
sticky.  Otherwise  the  presence  of  too  much  hygroscopic  matter  in  the 
ink  is  indicated. 

In  testing  the  copying  power  the  paper  with  the  stripes  is  placed 
beneath  moistened  copying  paper  (which  is  folded  six  or  eight  times), 
and  pressed  for  three  minutes  in  a  copying  press. 

Similar  tests  are  made  after  the  stripes  have  dried  for  twenty-four 
and  forty-eight  hours,  and  the  results  will  show  the  rate  at  which  the 
copying  power  of  an  ink  diminishes  as  the  writing  dries. 

III.  Coloured  Writing  Inks  (C.  A.  Mitchell). 

In  the  earlier  kinds  of  coloured  writing  inks,  various  metallic 
pigments  such  as  verdigris,  or  vegetable  dyestuffs  such  as  indigo, 
logwood  and  madder,  were  used.  Or,  in  some  cases,  animal  products 
such  as  the  juice  of  the  mollusc  {jnurex)  or  cochineal  were  employed. 
The  discovery  of  the  aniline  dyestuffs,  however,  led  to  a  gradual  change 
in  the  manufacture  of  coloured  inks,  and  the  older,  and,  in  many  cases 


528  INK 

more  permanent  pigments,  are  now  only  used  to  a  limited  extent,  and 
then  usually  in  association  with  aniline  dyestuffs. 

The  relative  degree  of  permanency  of  the  older  pigments  is  shown 
by  the  results  of  the  experiments  of  Russell  and  Abney.^  The  aniline 
dyestuffs  are,  speaking  generally,  very  fugitive,  and  cases  are  on  record 
where  writing  done  with  aniline  inks  has  become  illegible  in  six 
months. 

In  some  respects,  however,  they  are  more  resistant  to  the  action  of 
chemical  agents  than  the  black  iron  tannate  formed  in  iron-gall  inks. 
On  this  fact  depend  some  of  the  tests  for  distinguishing  between  black 
inks  containing  different  provisional  pigments  {cf.  p.  529). 

Among  the  aniline  dyestuffs  suitable  for  use  as  coloured  writing 
inks  are  the  following  products  (BASF) : — 

Red:  eosin,  erythrosin,  and  phloxin ;  ponceau  scarlet;  cotton 
scarlet. 

Green  :  neptune  green,  SG  ;  light  green,  SF  (yellowish) ;  light  green, 
SF  (bluish) ;  diamond  green,  G  and  B. 

Blue  :  indigo  carmine  ;  soluble  blue,  T. 

Violet :  acid  violet,  4  BL. 

Yellow  :  fast  yellow  ;  tartrazine. 

Solutions  containing  from  1-5-3  P^^  cent,  of  these  dyestuffs )'ield  inks 
which  flow  well,  and  are  thus  particularly  suitable  for  stylographic  pens. 


Tests  for  Coloured  Inks. 

The  following  Tables  show  the  reactions  given  by  different  groups  of 
typical  coloured  inks,  and  by  iron-gall  inks  containing  dyestuffs  to  give 
the  respective  provisional  colours.  To  apply  the  reactions  the  inks  are 
diluted  in  each  case  with  an  equal  volume  of  water,  and  a  series  of  stripes 
prepared  by  the  "  stripe  method."  These  are  allowed  to  dry  for  at  least 
a  day,  exposed  to  pure  air,  and  are  then  tested  with  a  drop  of  the 
respective  reagents,  the  alterations  in  colour  being  recorded  immediatel)', 
and  also  after  the  lapse  of  twenty-four  hours. 

I.  Blue  and  Blue-black  Inks. 

(i)  Soluble  Prussian  blue,  from  0-3  per  cent. 

(2)  Sodium  indigo-sulphonate,  o-i  percent. 

(3)  Bavarian  blue,  DSF,  i-2  per  cent. 

(4)  Methylene  blue,  0-5  per  cent. 

(5)  Blue-black  ink  (p.  520). 

1  Report  to  Science  and  Art  Depart.,  1888. 


TESTS  FOR  COLOURED  INKS 


529 


Sodium  hydroxide, 
2-5  per  cent. 

Sulphuric  aci<l, 
5  per  cent. 

Oxalic  acid, 
1-5  percent. 

Sodium  carbonate, 
5  per  cent. 

1.  Immediately 
After  24  hours  . 

2.  Immediately     . 
After  24  houis  . 

3.  Immediately 
After  24  hours  . 

4.  Immediately     . 
After  24  hours  . 

5.  Immediately      . 
After  24  hours  . 

White 
White,  with  yellow 
edge 
Yellow 
White,  with  yellow- 
edge 
Brown 
White,  with  yellow- 
edge 
Violet 
Green-blue,  with 
green  edge 
Brown 
)) 

Unchanged 
Darker  blue 

Unchanged 
White 

Darker  blue 
)) 

Lighter  blue 
White,  witli 

green  edge 
Lighter  blue 

Grey-blue 

Unchanged 
Darker  blue 

Unchanged 
White 

Darker  blue 

>> 

Lighter  blue 
Lighter  blue 

n 

White 

Lighter  blue 
Light  grey-blue 

Black-blue 
Light  yellow,  with 
green  edge 
Light  blue 
Green-blue 

Brown-blue 
Brown 

Sodium  bisulphate, 
5  per  cent. 

Sodium  sulphite, 
5  per  cent. 

Potassium  oxalate, 
5  per  cent. 

Stannous  chloride, 

5  per  cent. 
+Hydrochloric  acid, 

5  per  cent. 

1.  Immediately     . 
After  24  hours  . 

2.  Immediately     . 
After  24  hours  . 

3.  Immediately 
After  24  hours  . 

4.  Immediately 
After  24  hours  . 

5.  Immediately 
After  24  houis  . 

Unchanged 
Darker  blue 

Unchanged 

White      - 
Darker  blue 

Lighter  blue 

1) 
Light  blue 

)) 

Violet  blue 
White  to  light 

grey 

Lighter  blue 

White 

n 

Lighter  blue 

Light  blue 

Red-grey 

Brown 

Light  grey 
White 

Unchanged 
Light  blue-grey 

Unchanged 

Light  blue-green 

Lighter  blue 

Light  blue 

Unchanged 

Brown 

Unchanged 

White 

Unchanged 

Darker  blue 

White 

Light  blue 

Grey-blue  with 

green  edge 

II.  Green  and  Green-black  Inks. 


Ammonia  solution, 
5  per  cent. 

Sodium  hydroxide, 
2-5  per  cent. 

Sodium  carbonate, 
5  per  cent. 

Sodium  sulphite, 
5  per  cent. 

6.  Immediately     . 
After  24  hours  . 

7.  Immediately      . 
After  24  hours  . 

8.  Immediately 
After  24  hours  . 

White 
Light  green 

Light  green 
Green-brown 

u 

While 
White,  with  yellow 
edge 
Light  green 
White,  with  yellow- 
edge 
Brown 
11 

Lighter  green 
White 

Lighter  green 
Light  green 

Brown-green 
Brown 

White 
1) 

Light  green 
Pale  green 

Grey-green 
Brown 

Borax, 
5  per  cent. 

Nitric  acid, 
5  per  cent. 

Sulphuric  acid, 
5  per  cent. 

6.  Immediately 
After  24  hours  . 

7.  Immediately 
After  24  hours  . 

8.  Immediately 
After  24  hours  . 

Light  green 

White 

Unchanged 

Lighter  green 

Grey-brown 

Brown 

Light  green 

White,  with  grey  edge 

Light  yellow-green 

White,  with  grey-green  edge 

Light  blue-green 

Grey-bl'-e 

Light  green 

White 

Light  yellow-green 

White,  with  yellow  edge 

Light  blue-green 

Green-blue 

III 


2  L 


530 


INK 


(6)  Acid  green,  i-2  per  cent. 

(7)  Malachite  green,  0-2  per    cent. 

(8)  Typical  green-black  ink  (p.  521). 


III.  Red  and  Red-black  Inks. 

(9)  Nacarate,  S,  0-5  per  cent. 

(10)  Fuchsine,  F,  o-2  per  cent. 

(11)  Eosin,  A,  1-5  per  cent. 

(12)  Carmine,  1-65  per  cent.  +  ammonia  07  percent. 

(13)  Typical  red-black  ink. 


Sodium  hydroxide, 

Sulphuric  acid, 

Oxalic  acid  solution,      1 

2*5  per  cent. 

1-5  per  cent. 

1-5  percent. 

9.  Immediately     . 

Yellow-ofrey 

Unchanged 

Unchanged 

After  24  hours . 

White,  with  grej'-red  edge 

Grey-red 

Light  grey-red 

10.  Immediately     . 

Light  red 

Light  grey 

Unchanged 

After  2i  hours . 

Pale  red 

AVhite 

Light  blue-grey 

11.  Immediately     . 

Yellow  red 

Light  yellow 

Yellow 

After  24  hours . 

White,  with  orange-red 

«) 

»» 

12.  Immediately     . 

Red-grey 

Unchanged 

Unchanged 

After  24  hours . 

White,  with  dark  red  edge 

Brown-red 

13.  Immediately     . 

Grey-red 

Liglit  red 

Light  red 

After  24  hours . 

Brown 

>i 

n 

Sodium  carbonate  solution, 

Sodium  bisulphate, 

Stannous  chloride  and 

5  per  cent. 

5  per  cent. 

hydrochloric  acid. 

9.  Immediately     . 

Red-grey 

Unchanged 

Unchanged 

After  24  hours . 

)i 

Light  red 

Bright  grey,  with  violet  edge 

10.  Immediately     . 

Unchanged 

Red-grey 

White 

After  24  hours . 

Light  blue-grey 

White,  with  dark  green  edge 

11.  Immediately     . 

Yellow-red 

Yellow 

Light  yellow 

After  24  hours  . 

i» 

)) 

n 

12.  Immediately     . 

Red-grey 

Unchanged 

Unchanged 

.After  24  hours . 

n 

13.  Immediately     . 

Brown 

Light  red 

Light  red 

After  24  hours . 

n 

II 

White,  with  red  edge 

IV.  Violet  and  Bro-wn  Inks. 

(14)  Methyl  violet,  0-3  per  cent. 

(15)  Chrome  logwood  ink,  containing  2  per  cent,  logwood  extract, 
0-3  per  cent,  of  potassium  chromate,  and  2  per  cent,  of  sodium 
carbonate. 

(16)  Tungsten  ink,  containing  4-5  per  cent,  of  logwood  extract,  1-56 
per  cent,  of  sodium  tungstate,  0-4  per  cent,  of  tartaric  acid,  and 
0-03  per  cent,  of  salicylic  acid. 

(17)  Logwood  copying  ink,  containing  8  per  cent,  of  logwood 
extract,  2   per   cent,    of  aluminium  sulphate,  0-5  per  cent,  of 


TESTS  FOR  COLOURED  INKS 


531 


oxalic  acid,  4  per  cent,  of  ammonium  oxalate,   i   per  cent,  of 
glucose,  0-5  per  cent,    of  potassium  bichromate,  and  0-15  per 
cent,  of  salicylic  acid.     Dries  violet-black. 
(18)  Alizarin,  2-5  per   cent,  and    ammonia  solution,   i-o  per  cent. 
Dries  brown. 


Ammonia  solution, 
5  per  cent. 

Sodium  hydroxide, 
2-5  per  cent. 

Sulphuric  acid, 
6  per  cent. 

Sodium  sulphite, 
5  per  cent. 

14.  Immediately     . 
After  24  hours . 

15.  Immediately     . 
After  24  hours . 

16.  Immediately     . 
After  24  hours . 

17.  Immediately     . 
After  24  hours . 

18.  Immediately    . 
After  24  hours . 

Unchanged 

Light  violet 

Unchanged 

»i 

Red-blue 
Violet-black 

Blue 

Violet-black 
Dark  red 

Violet 

Light  grey 

Light  yellow 

Grey-yellow 

Grey-violet 
Grey-yellow,  with 

brown  edge 
Brown,  with  blue 

edge 
Grey-yellow,  with 

brown  edge 
Blue,  with  red  edge 
Light  brown,  with 

dark  edge 

Light  green 

Yellow-grey 

Grey-red 

Grey-red,  with 

dark  red  edge 

Red-violet 

Dark  red 

Yellow-red 

1) 
Light  yellow 

Light  violet 

Unchanged 
Light  grey 

Light  yellow 
»f 

Grey-?iolet 

Light  grey 

Violet 
Dark  red 

- 

Borax, 
5  per  cent. 

Copper  sulphate, 
5  per  cent. 

Stannous  chloride  and 
hydrochloric  acid. 

14.  Immediately     . 
After  24  hours. 

15.  Immediately     . 
After  24  hours . 

16.  Immediately    . 
After  24  hours . 

17.  Immediately    . 
After  24  hours . 

18.  Immediately    . 
After  24  hours. 

Unchanged 

Lighter  violet 

Unchanged 

Light  grey 

)» 

)) 

Blue 

Light  violet 

Red-brown 

Dark  red 

Unchanged 

Violet 

Unchanged 

11 

Blue-black 

Dark  grey-blue 

Blue-black 

Brown 

»» 

Light  grey-blue 

White,  with  green  edge 

Grey-violet 

Light  grey-red,  with  dark  red  edge 

Red-violet 

Dark  red 

Red-violet 

Dark  red 

Yellow 

V.  Black  Inks. 


Sodium 
hydroxide, 

Sodium 
carbonate, 

Sulphuric 
acid, 

Sodium 
sulphite, 

stannous 

2-5  per  cent. 

26  per  cent. 

5  per  cent. 

5  per  cent. 

19.  Immediately    . 

Brown-red 

Grey-violet 

Dark  blue 

Yello'vish  red 

Dark  blue 

After  24  hours . 

Red-grey,  with 
dark  red  edge. 

Grey-red 

Dark  blue,  with 
violet  edge 

Light  brown 

II 

20.  Immediately    . 

Light  grey 

Violet-grey 

^  ^'■^X 

Violet-grey 

Blue-grey 

After  24  hours . 

)) 

jt 

Grey-blue 

II 

11 

21.  Immediately    . 

Brown 

Brown 

)» 

Brown-violet 

II 

After  24  hours . 

}f 

)» 

1) 

Brown 

Grey-blue 

22.  Immediately    . 

Green-blue 

Bluish-green 

Light  grey 

Unchanged 

Grey-yellow 

After  24  hours . 

Yellow-grey 

i» 

Light  yellow- 

Brown 

II 

23.  Immediately    . 

Unchanged 

Unchanged 

grey 
Unchanged 

Unchanged 

Unchanged 

After  24  hours. 

)) 

>i 

)) 

II 

11 

III 


2  L2 


532  INK 

(19)  Black  ink  containing  i-2  per  cent,  of  Bavarian  blue,  0-3  per 
cent,  of  acid  green,  1-5  per  cent,  of  chestnut  brown.  Flows 
blue-black  and  dries  grey-black. 

(20)  Xigrosine  ink,  containing  125  per  cent,  of  nigrosine. 

(21)  Typical  iron-gall  ink. 

(22)  Vanadium  ink  containing  10  per  cent,  of  tannin,  and  0-4  per 
cent,  of  ammonium  vanadate.     Dries  grey-green. 

(23)  Carbon  ink  containing  10  per  cent,  of  lampblack,  6-5  per  cent, 
of  shellac,  and  6-5  per  cent,  of  borax. 

None  of  the  foregoing  inks  resisted  the  action  of  sodium  hypo- 
chlorite, with  the  exception  of  No.  23,  the  pigment  of  which  consisted 
of  lampblack.     All  the  others  were  immediately  bleached. 

The  reagents  mentioned  in  the  preceding  Tables  have  only  been 
selected  as  illustrative  examples.  Obviously  many  others  might  be 
used,  and  in  special  cases  prove  more  characteristic. 


IV.  Drawing  Inks  (C.  A.  Mitchell). 

The  inks  specially  prepared  for  the  use  of  artists  include  solid  and 
liquid  preparations  of  Indian  Ink  and  of  sepia,  and  the  so-called  black 
and  coloured  "  waterproof  inks." 


Indian  Inks. 

These  consist  of  the  finest  lampblack  thoroughly  incorporated  with 
glue,  and  preserved  by  the  addition  of  an  antiseptic  aromatic  oil.  The 
quality  depends  chiefly  upon  the  fineness  of 'division  of  the  lampblack 
and  the  thoroughness  of  its  incorporation  with  glue,  and  considerable 
differences  may  be  observed  between  different  commercial  samples  in 
this  respect. 

The  following  Table  shows  the  composition  of  four  kinds  of  Indian 
ink  arranged  in  descending  order  according  to  their  quality  and 
price : — 


Indian  inks. 

Water. 

Carbon  in 
insoluble  residue. 

Nitrogen  in 
residue. 

Nitrogen  in 
original  ink. 

Ash. 

I. 
II. 
III. 
IV. 

Per  cent. 
8-16 
7-20 
9-93 
9-40 

Per  cent. 
53-90 
52-53 
49-64 
57-04 

Per  cent. 
0-0 

Per  cent. 
7-74 
4-87 
7-26 
6-84 

Per  cent. 
4-08 
3-69 
4-96 
4-01 

DRAWING  INKS  533 

The  practical  tests  to  be  applied  to  solid  Indian  ink  include 
estimations  of  its  solubility,  covering  power,  and  blackness  of  pigment. 

For  this  purpose,  o-i  g.  of  the  sample  is  powdered,  and  mixed 
with  10  C.C.  of  cold  water,  and  a  note  taken  of  the  time  required  to 
colour  the  liquid. 

The  rate  of  sedimentation  of  the  carbon  after  complete  incorporation 
of  the  ink  and  water  should  also  be  observed. 

In  testing  the  tinctorial  value,  either  the  liquid  inks  may  be  applied 
in  successive  washes  with  a  pelt  brush  to  Whatman  paper  pinned  upon 
a  slanting  board,  or  Schluttig's  stripe  method  may  be  used. 

In  the  case  of  cheaper  grades  of  ink,  the  washes  will  be  found  to  be 
paler  and  to  show  coarse  particles  of  carbon  which  produce  streaks, 
while  more  washes  are  required  to  obtain  opacity. 

The  liquid  preparations  upon  the  market  are  prepared  from  the 
broken,  unsaleable  fragments  of  the  solid  sticks.  They  may  be 
examined  by  similar  methods. 


Sepia. 

The  pigment  known  as  sepia  is  obtained  from  the  "ink-sac"  of  the 
cuttlefish,  Sepia  officinalis,  and  other  species  of  Cephalopoda.  The  dried 
ink-sacs  are  powdered  and  extracted  with  boiling  sodium  hydroxide 
solution  and  the  pigment  precipitated  with  hydrochloric  acid,  and 
washed  and  dried  at  a  low  temperature.  It  is  sold  in  the  powdered 
condition,  or  incorporated  with  a  binding  material  into  cakes. 

It  contains  an  amorphous  acid,  termed  sepiaic  acidy  which  contains 
12-3  per  cent,  of  nitrogen. 

Some  of  the  commercial  samples  of  sepia  contain  a  certain  propor- 
tion of  lampblack.  The  proportion  of  the  latter  may  be  estimated  by 
treating  the  powdered  sample  with  boiling  water  and  examining  the 
insoluble  residue.  In  the  case  of  pure  sepia  it  will  contain  a  large 
proportion  of  nitrogen,  and  will  leave  over  3  per  cent,  of  ash  on  ignition. 
Lampblack  preparations,  on  the  other  hand,  give  an  insoluble  residue 
consisting  of  nearly  pure  carbon,  and  containing  only  traces  of  nitrogen 
and  mineral  matter. 

In  comparing  different  samples  of  sepia  attention  should  be  given 
to  its  covering  power  and  to  the  intensity  of  the  pigment,  as  described 
under  "  Indian  Inks." 

Sepia,  though  commonly  looked  upon  as  a  permanent  pigment,  has 
been  shown  by  experiments  of  Russell  and  Abney  ^  to  fade  materially 
after  long  exposure  to  light  and  air. 

'  Loc.  cit. 


534  INK 


Waterproof  Inks. 

These  consist  of  lampblack  or  pigments  of  various  colours 
dissolved  or  suspended  in  a  liquid  medium,  such  as  an  alcoholic  solution 
of  a  resin,  which  on  evaporation  leaves  an  insoluble  deposit  which  is  not 
affected  by  water. 

In  examining  these  the  various  tests  described  above  may  be 
applied,  and  in  addition  to  these  the  behaviour  of  the  dried  ink  on 
paper  towards  water  must  also  be  observed. 

V.  Printing  Inks  (C.  A.  Mitchell). 

Printing  inks  consist  essentially  of  an  insoluble  pigment,  such  as 
lampblack,  Prussian  blue,  etc.,  incorporated  with  boiled  linseed  oil,  or 
other  rapidly  drying  vegetable  oil. 

Their  composition  is  of  subsidiary  importance  to  their  behaviour  in 
practice,  and  in  examining  them  practical  tests  should  be  made  of  their 
covering  power,  drying  capacity,  and  the  intensity  of  the  dried  pigment. 

In  the  case  of  some  of  the  more  delicate  tints  aniline  dyestuffs 
incorporated  with  inert  substances,  such  as  china  clay,  transparent 
alumina,  etc.,  are  employed,  and  these  are  characterised  by  their  lack  of 
permanency  on  exposure  to  light  and  air. 

The  so-called  "  double-tone "  inks  consist  of  selected  mixtures  of 
pigments  of  secondary  and  tertiary  colours,  and  a  half-tone  block 
printed  with  one  of  these  products  will  give  the  effect  of  two  printings, 
provided  there  is  sufficient  contrast  between  the  light  and  dark  portions. 

VI.  Ticket  and  Stencilling  Inks  (C.  A.  Mitchell). 

The  special  properties  required  in  this  class  of  inks  are  rapid  drying 
capacity  and  sufficient  consistency  not  to  smudge  readily. 

Many  of  the  stencilling  inks  contain  nigrosine  in  a  suitably 
thickened  medium,  and  are  quite  permanent  enough  for  marking 
packing  cases,  and  the  like.  In  fact  they  resist  the  action  of  acid  or 
acid  fumes  better  than  any  iron-gall  ink,  though  they  smudge  on 
contact  with  alkali. 

Other  inks  consist  of  a  basis  of  shellac  and  borax,  with  a  suitable 
addition  of  lampblack  or  ultramarine. 

The  ticket  inks  are  frequently  solutions  of  aniline  dyestuffs  with 
additions  to  give  "  body  "  and  to  increase  the  rate  of  drying. 

In  other  cases  a  mixture  of  lampblack,  asphaltum,  Venice  turpentine, 
and  turpentine  oil  is  used  for  this  purpose. 

A  rapidly  drying  ink  used  for  rubber  stamps  was  found  to  consist 


MARKING  INKS 


536 


of  1-38  per  cent,  of  aniline  dyestufif  (a  mixture  of  methyl  violet  and 
methylene  blue)  dissolved  in  dilute  alcohol  (60  per  cent),  and  contain- 
ing 15  per  cent,  of  glycerol  and  8  per  cent,  of  phenol. 

The  general  methods  of  examining  these  inks  have  been  described 
above. 


VII.  Marking  Inks  (C.  A.  Mitchell). 

The  juices  of  various  plants  have  long  been  used  in  different  parts 
of  the  world  to  produce  permanent  marks  upon  textile  materials.  For 
example,  different  species  of  RJms  yield  a  juice  which  turns  black  on 
exposure  to  the  air,  while  from  the  fruits  oi  Anacardiuvi  07'icntale,  "the 
Indian  marking  nut,"  an  ink  is  prepared  which  produces  an  intense 
and  lasting  stain.  Natural  inks  of  this  kind  are  employed  as  varnishes, 
and  also  enter  into  the  composition  of  certain  commercial  marking  inks. 

Of  the  chemical  preparations,  those  having  as  their  basis  a  solution 
of  a  silver  salt  in  a  readily  reducible  form  are  the  most  widely  used. 
Many  of  them  consist  of  a  solution  of  silver  tartrate  in  dilute  ammonium 
hydroxide,  with  the  addition  of  a  gum  to  thicken  the  liquid,  and  a  small 
amount  of  some  vegetable  colouring  matter.  On  applying  heat  to  the 
writing  done  with  such  ink,  the  silver  is  reduced  upon  the  fibres  in  the 
form  of  a  very  stable  insoluble  black  oxide. 

Numerous  additions  to  silver  marking  inks  have  been  patented 
during  the  last  fifty  years,  but  not  many  of  these  appear  to  have  been 
commercially  successful,  although  a  small  proportion  of  platinum  is  still 
found  in  certain  preparations. 

The  following  analysis  shows  the  percentage  composition  of  a  typical 
sample  of  good  marking  ink  : — 


Water. 

Free  ammonia. 

Mineral 
matter. 

Silver. 

Combined 
tartaric  acid. 

Gums. 

Platinum. 

76-93 

4-87 

12-30 

9-98 

6-83 

3-94 

0-26 

Next  to  silver  preparations  in  commercial  importance  come  the 
aniline  marking  inks,  which  are  usually  sold  in  the  form  of  two  liquids 
to  be  kept  separate  until  just  before  use.  By  the  interaction  of  these, 
aniline  black  is  deposited  in  an  insoluble  form  upon  the  fibres  of  the 
fabrics,  and  produces  very  permanent  marks.  One  of  the  portions  of 
such  an  ink  may  consist  of  a  solution  of  aniline  hydrochloride,  while  the 
other  may  contain  copper  chloride,  sodium  chlorate,  and  ammonium 
chloride  in  suitable  proportions. 

Similar  preparations  for  the  production  of  indigo  blue  by  the  inter- 
action of  two  ingredients  have  also  been  put  upon  the  market. 


536  INK 

For  further  particulars  of  the  composition  of  these  and  other  marking 
inks  reference  may  be  made  to  Mitchell  and  Hepworth's  "  /;/Xx" 

The  Examination  of  Marking  Inks. 

The  composition  of  a  marking  ink  is  of  less  importance  than  its 
behaviour  in  practice,  and  in  examining  a  sample  systematic  tests 
should  be  made  to  ascertain  to  what  extent  it  answers  to  the  following 
requirements : — 

1.  It  is  essential  that  it  shall  not  injure  the  fibres  of  a  fabric.  In 
the  case  of  certain  aniline  inks  the  effect  of  dry  heat  prior  to  washing  is 
to  render  the  marked  places  very  brittle. 

The  addition  of  certain  metallic  oxides  to  an  ink  is  also  likely  to 
affect  the  fibres  in  such  a  way  that  if  they  subsequently  come  into 
contact  with  a  bleaching  solution  they  will  readily  be  disintegrated.^ 

2.  When  applied  to  the  fabric,  and  gently  heated  or  otherwise 
developed,  the  ink  must  yield  marks  of  full  blackness. 

3.  The  marks  must  not  fade  on  exposure  to  light  or  air,  or  when 
washed  with  soap  and  water  and  sodium  carbonate.  They  should  also 
offer  a  fair  amount  of  resistance  to  the  action  of  an  acidified  solution  of 
bleaching  powder,  which  they  may  be  liable  to  encounter  in  many 
laundries. 

4.  The  ink  should  flow  with  sufficient  ease  from  a  pen  and  yet  not 
be  fluid  enough  to  "  run  "  upon  the  fabric. 

5.  It  should  keep  well  in  a  closed  vessel  in  the  dark  and  not  yield 
an  excessive  amount  of  deposit. 

VIII.  Typing  Inks  (C.  A.  Mitchell). 

These  consist  of  a  soluble  pigment  such  as  methyl  violet,  dissolved 
in  a  mixture  of  water  and  glycerol. 

There  are  also  black  typing  inks  upon  the  market  which,  containing 
carbon,  offer  great  resistance  to  the  action  of  acids,  alkalis,  and 
bleaching  solution. 

The  practical  tests  should  include  trials  of  the  suitability  of  the  ink 
for  its  special  purpose,  and  of  the  permanency  of  the  typed  document. 

The  aniline  typing  inks  are  readily  smudged  by  water  and  are  not 
permanent  when  exposed  to  the  action  of  light  and  air. 

IX.  Inks  for  Writing  on  Metals,  Glass,  Etc.  (C.  A.  Mitchell). 

Inks  for  metals  usually  contain  a  particular  ingredient  that  will  act 
upon  the  metal  in  question.     Thus,  an  ink  for  writing  on  zinc  labels 

1  Of.  Higgins,/.  Soc.  Cliem.  hid.,  1911,  30,  1296. 


SYMPATHETIC  INKS 


537 


contains  potassium  chlorate  and  copper  sulphate  dissolved  in  water 
and  thickened  with  gum. 

A  black  ink  for  writing  on  metal  surfaces  in  general  consists  of 
copal  resin,  turpentine  oil,  and  lampblack,  or  vermilion. 

Inks  for  writing  upon  glass  are  frequently  nothing  more  than  dilute 
solutions  of  hydrofluoric  acid. 

Others  consist  of  a  basis  of  turpentine  oil,  shellac,  and  Venice 
turpentine,  with  lampblack  or  other  insoluble  pigment. 

The  methods  of  examining  these  and  similar  preparations  must 
obviously  include  tests  as  to  their  suitability  for  the  purpose  in  question, 
and  of  the  permanency  of  the  writing. 


X.  Sympathetic  Inks  (C.  A.  Mitchell). 

Although  sympathetic  inks  are  in  many  cases  merely  curiosities, 
they  yet  may  have  some  commercial  importance  owing  to  the  fact  that 
their  use  has  been  claimed  in  numerous  patents.  For  example,  a 
process  has  been  devised  for  detecting  any  tampering  with  an  envelope 
by  means  of  steam,  the  two  colourless  ingredients  of  the  ink  being  kept 
apart  by  a  layer  of  dextrin. 

The  following  Table  includes  some  of  the  more  common  substances 
used  as  sympathetic  inks,  and  shows  the  treatment  required  to  render 
the  writing  visible. 


Colour. 

Ink. 

Treatment  with 

Black  or  brown        -\ 

Lead  acetate 

Mercuric  chloride 

Tannin 

Silver  salt 

A  soluble  sulphide 

Stannous  ch  oride 

A  soluble  iron  salt 

Action  of  light 

Blue 

Starch 
Cobalt  nitrate 
Iron  sulphate 

Iodine 

Oxalic  acid 

Potassium  ferrocyanide 

Yellow     .        .        J 

Copper  chloride 
Basic  lead  acetate 
Antimony  chloride 

Action  of  heat 

Hydriodic  acid 

Tannin 

Green      .        .         { 

Cobalt  chloride,  with  a  nickel  salt 
Potassium  arsenate 

Action  of  heat 
Copper  nitrate 

Purple     . 

Gold  chloride 

Stannous  chloride 

Golden    . 

Sodium  gold  chloride          ! 

Oxalic  acid  (10  per  cent.) 
followed  by  heat 

538  INK 


Literature 

Allen,  A.  H. — Commercial  Organic  Analysis^  vol.  v.,  191 1.  Article:  "Ink,"  by 
P.  H.  Walker. 

HiNRiCHSEN,  F.  W. — Die  Untersuchurii^  von  Eisengallusiinten,  1909. 

Jametel,  M. — LEncre  de  Chine,  1882, 

Lehner,  S. — Ink  Manufacture,  1902. 

Mitchell,  C.  A.,  and  Hepworth,  T.  C. — Inks:  Their  Composition  and  Manu- 
facture, 1904. 

SCHLUTTIG,  O.,  and  Neumann,  G.  S. — Die  Eisengallustinten.  Grundlagen  zu 
ihrer  Beurteilung,  1890. 

Seymour,  A. — Modem  Printing  Inks,  1910. 


END   OF    PART   I. 


PRINTED   BY 

OLIVER  AND  BOYD 

EDINBUROB 


TP 

Lunge,  Georg 

161 

Technical  methods  of 

186? 

chemical  analysis 

1908 

V.3 

pt.l 

Chesdcil 

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