D
JOHNA.SEAVERNS
THE . .
Traii^ii?^ ai?d Mai?a^erpei?t
of Horses.
J. p. F. BELL, F.Z.S
GALASHIELS :
CRAIGHEAD BROS., LADHOPE VALE.
1904.
*^ ®I;i^rc is iit tbtw animarjj t^t . . . . ix fkslj 0f
strange liglrt t[jrcrii;jlj lul^iclr tinnr lifiJ kalis 0iit anb- wi- t0
onx great mnstrrir 0f ramntauLr obcr tlrcm, aiib' riaimiirg tl^c
fcll0lxisl)ij^ of il]t rrmtiire, if not 0f lljc S0ul/' — Ruskin.
*^S;Ijere is Jt0tl)ing in tire (yill 0f jnan &alf S0 ^0(0crfiil
in ^jtrucating tbe lotuer iruimals as tljoiuibtful Iiinbness* ^^n-
flcjfitjle jijensi0n, r0mljineb tviitJr gfutleness antr snnTj^atJ^ir, are
irresistible bcaj^ons in the hanirs 0t man ; anb g j:r0 n0t
Miebe tl)at tbcre is ann animal Iivljirlj rann0t be sntb-netr if
t|£ rigljt man unbertalies tlje tasli/' — Rev. J. S. ^YooD
'*ge toas a p^erfect }T0rseman, antr neber l0st Iris tempr
feritir Iris Ir0rse, tallunci t0 anb reas0ning bitlr it if it sBneb
0r Ir0ltetr, as if it Ijab Ireen a rational Ireing, lutobing tjat
fr0m tlje fin^ 0rganisation 0f tire animal^ a hoxu, lilie a Mhf
Jfoill 0et f0nfuseir Ijn • • • • fi^ar, bMcIj is 0nli| inj:reasrb'
% ^unisljment/' — Fruiii 'The Life of Charles Kings-
ley," vol. ii., p. 9.
Contents.
Page.
CHAPTER I. - - 1
INTRODUCTION.
The Power of Reason over Instinct — Incident of an Officer's
Horse — The Circus Performing Horse — Another Test of Reason —
Intelligence of the Horse — Kindness versus Cruelty — The Basis of
Management.
CHAPTER 11. - - 10
VARIATIONS OF TEMPERAMENT IN
MEN AND HORSES.
Sympathy between Horse and Man — How the Horse knew the
Rider — How the Rider knew the Horse — Four Elements Necessary
in a Good Uorseman — Degrees of Temperament in Horses— Indica-
tions of Temperament — Horses are not Born Vicious.
CHAPTER III. - - 19
BREEDING AND REARING.
Shires and Clydesdales — The Heavy Horse Market — Mules —
Army Transport Purposes — Breeding of Mules — Selection of Sires
and Dams — Breeding from Old Stock — Telegony — Safety in working
Brood Mares— Condition of Brood Mares — Management of Stallions
— Harness Horses, Hacks, and Hunters — Hackneys — Best Place for
a Mare to Foal — Indications of Foaling — How to Manage the Foal
— Jealousy in Mares — The Treatment of Mares — The Advantage of
Early Foals— How to Procure Early Foals — Early Ailments of Foals
— Weaning Foals — Advantages of a Rough Hill — How to Winter
Colts — Separating Yearlings from Older Colts — Management of
their Feet— The Docking of Colts.
VI.
Page.
CHAPTER IV. - - 56
SHETLAND PONIES.
Characteristics— Breeding— Uses of Ponies— Feeding and Manage-
ment—Pit Stables— Other Breeds of Ponies.
CHAPTER V. - - 65
HALTERING AND LEADING.
Different Systems of Breaking — Best Place to Halter a Colt —
Kind of Halter— Best Method of Haltering— How to Lead a Colt in
the Open— How to Lead Him into a Stable — How to Tie Him up in
a Stall— The Power of Kindness.
CHAPTER VI. - - 77
BRIDLING AND BITTING.
The Effects of Such Treatment— Dangers of Tight Side Reins-
New System of Bridling and Bitting — How to put on the other
Tackle — How to " Mouth " the Colt — How to Adjust the Side
Reins— Kindness Triumphs over Cruelty.
CHAPTER VII. - - 88
SADDLING AND MOUNTING.
How to Prepare the Colt for Mounting— The Use of Chains and
Mouth-bags — How to Drive the Colt with Reins — Mounting in the
Stall— Mounting in the Open— How to Ride Him— How to make the
Colt Stop when his Rider falls off — How to Prepare the Colt for
being Shod.
CHAPTER VIII. - - 99
HOW TO BREAK COLTS TO HARNESS.
How to Accustom the Colt to Pressure Before and Behind— How
to Yoke the Colt — How to Fix the Kicking Straps— How to Drive
the Colt— How to Unyoke the Colt— How to put the Colt in Double
Harness — How to Protect the Shoulders,
Vll.
Page.
CHAPTER IX. - - 109
HOW TO YOKE WORK COLTS.
Best Implement in which to Yoke Colts— How to Tie the Colt —
How to Start the Colt — The Benefit of a Light Furrow— How to
Unyoke the Colt — How to Protect the Shoulders — Advantages of
Shoeing — How to put Colts in Carts — Docked versxis XJndocked
Colts.
CHAPTER X. - - 119
JUMPING.
How to Train the Colt to Jump — How to Ride the Colt at a
High Fence— How to Ride the Colt at a Wide Jump — How to Jump
Double Fences— Stone Walls and Wire Fences — The Influence of a
Nervous Rider — Indications of Jumping — The Rider's Feeling of a
Horse.
CHAPTER XL - - 130
MISTAKES AND THEIR CAUSES.
How to Prevent Mistakes — Drunken Riders— How to Drive up
and down Hills— How to Correct a Horse — Steadiness — Flies —
Leaving Horses Untethered.
CHAPTER XII - - 138
SHYING AND JIBBING.
Shying from Nervousness — Shying from Defective Eyesight —
Shying from Occupying Dark Stables— The Construction of Stables
— Jibbing— How to Start a Jibber— Preventives to Jibbing— Kicking
in Harness— Incident of an Untrained Horse — The Responsibility
of Trainers.
CHAPTER XIII. - - 149
BOLTING OR RUNAWAY HORSES.
How to Stop a Bolter on the Road— How to Stop a Bolter Across
Country— The Danger of Colliding with a Crowd.
Vlll.
Page.
CHAPTER XIV. - - 153
REARING.
How to Cure a Horse of Rearing— What to do when the Horse
Rears— Results of the System.
CHAPTER XV. - - 159
BAD STABLE HABITS.
Biting — How to Cure a Biter — Kicking in the Stall — How to
Cure a Stall kicker — The Use of a Sack Stuffed with Straw — Crib-
biting and Wind sucking — Sheet-tearing and How to Prevent it —
How to Prevent Horses Putting their Forelegs over the Collar-shanks
— Turning in the Stall — Swinging in the Stall — How to go up to a
Horse in a Stall.
CHAPTER XVI. - - 167
THE DIFFERENT PACES OF HORSES.
The Combination of Paces — How to Ride a Horse at a Walk —
How to Ride a Horse at a Trot— How to Ride a Horse at a Canter
— How to Ride a Horse at a Gallop— How to Fall off a Horse without
getting Injured — How to Make a Colt Follow the Rider — How to
Make a Horse Stoop to Mount Him— How to Make a Horse Lie Down
— Terms of Expression to Use to a Horse.
CHAPTER XVII. - - 179
LADIES' HORSES.
The Difference of Riders— The Suggested Changes of Attire and
Posture — The Difference of Riding Habits and Hats — The Size of
Ladies' Horses— How to "Mouth" a Lady's Horse — How to Train
Him to the Riding Habit — The Advantage of a Nose Strap— How to
Teach the Colt to Canter — The Colt should be Trained to Steam—
The Best Kind of Riding Gear.
IX.
Page.
CHAPTER XVIII. - - 188
RACING AND RACE HORSES.
The Chief Points of a Thoroughbred Colt— The Colt's Manage-
ment— Incident of a Poor Colt — Evils of Racing Colts too Young-
Feeding and Training— How to Ride Him in a Race — Fleetness and
Staying Powers — Requirements for Different Races.
CHAPTER XIX. - - 197
MILITARY HORSES.
The Regulation Long Squared Tail — The Tuition of a Charger
— What Sort of a Mouth he should have — How to Train Him to Move
at the Word of Command — How to Teach Him to Rein Back — He
must be Trained to Stop Suddenly— He should be Trained to Move
Squarely Across from either Side— How to Handle Him when Wheel-
ing— Incident of Crushing — How to Train Him to Stand the Sword
Exercise — How to Make Him Stand when Mounting and Dismounting
— How to Train Him to be Steady in the Ranks and to Stand Firing
— How to Manage Four Horses — How to Train Him to Blilitary
Sports — Hints on Fencing — The Advantage of Kindness.
CHAPTER XX. - - 215
POLO AND POLO PONIES.
Origin of the Game — Chief Points of a Polo Pony — How to Train
a Polo Pony — The Chief Secret in Training the Pony — Best Place
in which to Train Him — What "Lifting" the Pony Means — How to
Train Him to Stop Suddenly — How to I'rain Him to Wheel — How to
Train Him to the Polo Stick— How to Train Him to the Ball— How
to Ride Him in the Game — General Remarks on Polo.
X.
Page.
CHAPTER XXL - - 227
CARRIAGE HORSES.
Different Kinds of Carriage Horses — Colour and Markings — The
Particular Pace to Improve— How to Drive a Colt Double — Anecdote
About a Farmer — How to Improve the Colt s Action — Irish Dealers
Severe Critics — The Value of Carriage Horses — How they should be
Bred—" The Stud Farm of the World."
CHAPTER XXn. - - 238
HORSE SHOWS.
Appointment of Judges — Measuring Horses — Certificates of
Soundness— Show Tickets and Catalogue Numbers— Dressing Horses
— Showyard Jumping.
CHAPTER XXHL - - 249
HUNTING AND HUNTERS.
Real and Imaginary Followers — Hunting a Healthy Exercise —
The Best Kind of Hunter — Chief Indications of a Hunter — Feet,
Colour, and Markings— Summering Hunters.
CHAPTER XXIV. - - 260
HUNTING EQUIPMENT.
Evils of the Martingale— Needful Equipment— How to Act when
the Horse Casts a Shoe— Evils of Following Without a Shoe — How
to Prevent Over-reaching — "Brushing" and How to Prevent it.
XI.
Page.
CHARTER XXV. - - 269
HINTS ON HUNTING.
What to do at the Covertside — Who should Lead the Hunt ? —
Fences and Gates — How to Ascend Hills and Cross the "Plough" —
The Danger of Following Another Rider too Closely at a Fence —
The Rider should never Suggest a "Likely" Trail — Incidents of the
Hunting Field — Things to be Avoided — What to do when the Run
is Finished.
CHAPTER XXVI. - - 278
HOW TO TRAIN A COLT TO HOUNDS.
The Use of Dogs in Training — What to do with a Colt at the
Meet — How to Choose a Guide— How to put the Colt at His Fences
— How to Manage a Double Fence — How to get Over Dangerous
Places — Dangers of Hunting gates— How to Cross Streams — How to
Avoid Marshes— The Colt should be Trained to Stop when His Rider
Falls off — When to Discontinue the Run.
CHAPTER XXVII. - - 286
COLOUR OF HORSES.
The Seven Standard Colours— Melanosis— Striping of Foals — Dif-
ference in Colour caused by Clipping.
CHAPTER XXVIII. - - 294
STABLE MANAGEMENT.
Regularity in Feeding — Quantity of Fodder — Quality of Food— ^
Water— Grooming — Necessity of Cleanliness — Harnessing the Horse
for Going Out — Clipping and Singeing— Stable Utensils.
Xll.
Page.
CHAPTER XXIX. - - 306
STABLE CONSTRUCTION.
The Site — Drainage — Flooring — Stalls and Damp Course— Inside
Fittings — lighting — Ventilation — Inlets— Outlets — Cubic Air Space —
Building Materials — Roofing — Spouting— Effects of Good Stables.
CHAPTER XXX. - - 320
THE FEET, DENTITION, AND DESTRUCTION
OF HORSES.
Different Kinds of Shoes — Sharpening — Dentition — Destruction
of Horses — Best Method of Destruction — Practicability in Horse
Management — Kindness versus Cruelty, and Reason versus Instinct.
Illustrations.
PAGE
1. Haltering
71
2. Leading
72
3. Colt tied in Stall
74
4. Putting Bit in Mouth ..
82
5. Best Kind of Breaking Bit . .
83
6. Side Reins Adjusted ..
87
7. Saddling
88
8. How to Ride
95
9. Colt Harnessed . .
.. 100
10. Kicking Straps Adjusted
103
11. Work Colt Harnessed for Plough
.. Ill
12. Work Colt in Cart, showing Kicking Straps
116
13. Jumping Bar
120
14. High Jump
123
15. Water Jump . . . . . . • •
.. 125
15. Shying
140
17. Jibbing in Harness
.. 144
18. How to Prevent Kicking in Stall— Whin Bushes
If.l
19. How to Prevent Kicking in Stall— Suspended Sack
.. If 2
20. Wind-Sucking Strap ..
1C3
21. Leather Apron ..
.. 164
22. How to Hold Double Reins
ICS
23. How to Make a Horse Stoop to be Mounted
.. 175
24. How to Make a Colt Lie Down . .
177
25. Lady Mounted ..
.. 181
26. The Nose Strap
185
27. Race Horse GallopiKg
.. 193
28. Putting Colt in Double Harness . .
231
29. Hunting Saddle ..
. . 260
30. Shoe Case . .
261
31. Breastplate
.. 261
32. Snaffla Bit . .
262
83. Double Bit
.. 262
XIV.
34. French Martingale
35. Hunting Crop
36. Short Shoe Fixed
37. Inside View
38. Outside View
39. Shoe ..
40. Back View . .
41. Hunter Clipped . .
42. Work Horse Clipped
43. Grooved Stall
44. Rack, Tank and Manger Combined
45. Hinged Sash Light
46 Stable Door
47. Ornamental Grating
48. Zinc Ventilator
49. Corrugated Shoe
50. Foal's Mouth at Birth
51. At Four Week's Old
52. At Ten Mouths
53. One Year Old
54. One-and a-half Years Old
55. Two Years Old
56. Two-and-a half Years Old
57. Three-anda-half Years Old
58. Four-and-a-half Years Old
59. Five Years Old . .
60. Six Years Old
61 Seven Years Old ..
62. Eight Years Old
63. Nine Years Old . .
64. Twelve to Thirteen Years Old
65. Fifteen to Sixteen Years Old
66. Seventeen to Eighteen Years Old
67. Twenty-five and Thirty Years Old
Page.
263
264
266
267
267
268
268
303
304
309
311
313
314
316
317
321
326
326
326
326
326
326
328
328
328
328
339
329
330
330
331
332
332
334
Preface.
-^ • • • • K^M ••••'-
In writing this ivovk on The Training and Man-
agement OF HoitSKS, the object of the author has been to
lessen the barbarity often heedlessly inflicted upon these animals
by careless and incapable men. The method of management
described in the following chapters — the keynote of which
is uniform kindness and patience — ivill be found on appli-_
cation to be thoroughly practical in all its stages. With
the exception of the photographs, which are taken from- life,
the illustrations have been drawn by the author in order to
render the principles of the system more intelligible to readers.
Should this ivovk be instrumental, in however small a deovee
in alleviating the suffering of horses and at the same time
tend to a move scientific derelopment of general horsemanship,
its primary object shall have been accomplished.
The thanks of the author are due to Messrs Vinton S^
Co., Limited, London, through the courtesy of their Editor,
for permission to use the articles which appeared in Th:o
Live Stock Journal, ^5 well as his indebtedness to them
for the use of the blocks; to the Editor of The Land
Agents' Record for his kindness in granting a similar
privilege; and to Mr A. Thomson, F.S.A., Scot. (Author
of " Lauder and Lauderdale,'' &c.) for his painstaking
work in reading the proofs.
J.P.F.B,
FuLFORTH, October 1904,
Clje C raining
and JVtanagement of ^orses.
CHAPTER I. '
INTRODUCTION. .
The general management of horses is a subject on
which we can never be too well informed, especially
those of us who are more immediately associated with
them. The horse, of all the lower animals in this
country, is by far the most noble, and, at the same
time, by far the most useful. Indeed, it would be a
practical impossibility, in this busy world of enterprise
and commotion, to get along without the aid of this
noble and useful animal. There is scarcely a single
industry or trade throughout the whole country which
is not in some measure, directly or indirectly, depend-
ent on the horse ; nor a single individual, to a greater
or a less degree, who is not at times benefited by him.
If we could imagine for a moment a sudden and total
suspension of horse power for one short week, the
results consequent on such a calamity would be almost
B
incalculable in their disastrous effects. Trade would
be paralysed, and all classes of industry would neces-
sarily be reduced to a deadlock. Of course this is
suggested simply to illustrate -the real worth of the
horse, on the same principle that few benefits are
fully appreciated until they are gone, for, as the old
proverb runs, ** We never miss the water till the well
runs dry." The recent war in South Africa had
a remarkable influence on the price of horses, which
serves to illustrate their value and importance, not-
withstanding the advantages of steam and other modes
of locomotion. Whilst motor power, both on the
ro^d and in the field, has no doubt come to stay, yet
horse labour cannot possibly be altogether super-
seded ; there are a hundred odd jobs on the farm
and in the town where motor locomotion is impractic-
able. When railways and steam were introduced,
many writers predicted that the demand for horse
power would be lessened ; instead of that, however,
time has proved that horses have been required in
very greatly increased numbers. As it has been with
railways and steam, it may not be too sanguine to
hope that the demand for good, sound horses may
still go on increasing.
Having sketched briefly how largely we are de-
pendent on the horse as an essential agent to progress,
we should like to impress on all those who have the
direct management of him, to exercise, at all times
and in all circumstances, a uniform kindness towards
him.
THE POWER OF REASON OVER INSTINCT.
Far greater results can be accomplished by the
judicious exercise of uniform kindness than by the
coarse and cruel treatment which, in many cases, is
only too prevalent at the present day.
There is one most important fact which should
always be carefully remembered, and which should
in all circumstances, however harassing, persuade man
to act kindly towards the horse, and that is, his
infinite superiority over him.
Man is endowed with the supreme power of reason
and intelligence, by which he governs and controls
his actions ; whereas, the actions of the horse on the
contrary, are only governed by mere brute instinct.
This is an arrangement absolutely essential in main-
taining the perfect balance of natural law by which
animal power is concentrated and utilised for the
benefit of mankind and the world in general. Were
the lower animal world, like mankind, endowed with
the calculating power of reasoning, the whole system
of Nature would rapidly become deranged, and exist-
ence would become intolerable, if not impossible.
Animals possessed of great strength and power,
like the horse, would throw off their subjection to
man, and refuse to be controlled by a creature of his
diminutive standard. Can anyone imagine for a
moment a beautiful Arab horse of thoroughly pro-
portioned symmetry, a highly strung nervous tempera-
ment, and the sharp, sensitive instincts peculiar to his
breed — can anyone, we ask, imagine a fiery animal
of this kind, possessed of the element of reason, re-
maining under the complete subjection of his rider ?
The thing is impossible. The noble Arab would
never consent to his rider's presumption. His insig-
nificant rider could never face him on the platform
of equality. The enormous physical superiority of
the horse, guided by an intelligent process of reason-
ing, would baffle every attempt of the man to subdue
him, and, by the very inequality of the contest, is
it not likely that the rider would come out of it
only second best ?
Numerous instances of the sagacity of horses are
recorded, which some people mistakenly attribute to
reason, but, after a thorough investigation of the
circumstances, they will generally be found to be but
the simple and natural results of training and habit.
Occasionally instances of apparent sagacity may arise
from mere freak or accident, and are often fully and
satisfactorily accounted for by their peculiar surround-
ing circumstances, which, when deliberately and care-
fully considered, almost preclude the possibility of
any other course of action being participated in. In
other words, the most natural thing for a horse to do,
in given circumstances, is simply the thing that he
does, and, as already suggested, his action may be
the result of emergency, training, or habit. The law
of instinct, like reason, is flexible and elastic to a
limited degree, and while there is probably no hard
and fast law to bind it to a definite, course, it is
5
absolutely incapable, so to speak, of getting" outside
of itself. It cannot extend its power beyond its
natural instinctive faculty, and thus we find no animals
improving their condition, socially or otherwise.
INCIDENT OF AN OFFICER'S HORSE.
We have read how an officer, in a recent Eastern
campaign, was wounded and fell from his horse ;
how the sagacious animal returned to where he
was lying and stood near him till, by an almost
superhuman effort, he was able to mount, when the
horse galloped forward to rejoin his comrades. This
horse, in the extraordinary circumstances of the case,
may have been scared by something unknown to his
wounded rider and returned to him in the most
natural way conceivable, or, probably, by the merest
chance. He may have taken fright at some unusual
object, heard his rider's calls, or been trained when
"broken in" to return when his rider fell off — (which
excellent acquirement in a horse shall be fully dealt
with in a future chapter). Various unexplained events
may have caused the horse to return, of the existence
of which the unfortunate officer could not possibly
be cognisant. Self-preservation is the first law of
nature, and the wounded officer, after getting fairly
astride him, might unconsciously apply the rowels
to the flanks of the horse, and his mad haste to
rejoin his comrades might be materially accelerated
by a touch of the spur, an indication of the rein,
or a desultory warning bullet from the enemy. The
cause of the mad rush of the horse may not have
been to save his master's hfe. It may have been
pure fright that induced him to take both journeys.
There is nothing in this incident indicative of the
power of reason, nothing that cannot consistently be
attributed to chance, circumstance, training, or habit.
THE CIRCUS PERFORMING HORSE.
We shall now consider a more definite test of
reason. The circus performing horse, from the many
remarkable feats he accomplishes, might be considered
a sort of ens rationis, by advocates of the theory of
reason in animals, for it is doubtless true that when
a well-trained horse is told to bring the cap of one
of the spectators, he will obey and accomplish it every
time without error. But even in this case there is
no evidence of reason, as the horse acts simply as a
machine in the hands of his trainer. The horse has
been trained to perform this particular feat, and he
obeys from sheer force of habit, because it is a notori-
ous fact that, were his trainer to command him in
the same habitual and persuasive accents to fetch a
handkerchief instead of the orthodox cap, he would
bring the latter every time without deviating in any
way from his accustomed routine, demonstrating un-
mistakably that whenever the issue is the least
confused he fails to rise to the occasion, because the
indispensable power of reason is absent. His natural
instinctive faculty cannot enable him to discriminate
between a handkerchief and a cap. He fails to dis-
tinguish so nice a difference, which substantially
proves that reason is a higher and nobler power — a
sublime inspiration of thought which is necessarily
foreign to his limited instinct, however strongly it
may be developed through training and kindness.
ANOTHER TEST OF REASON.
Again, if a horse were looking over a wall and a
man presented a gun at him from the opposite side,
he would probably do one of two things: — either he
would prick his ears and stare the danger in the face,
or he would gallop round in a series of small circles —
but neither course could be considered a safe or
reasonable means of escape from the threatened
danger. In both cases the gun would cover him
just the same, whereas, if he possessed an intelligent
thinking reason, in all likelihood he would drop down
behind the wall, as ninety-nine men in every hundred
would, allowing one per cent, for imbecility, and thus
be completely screened from the range of fire.
INTELLICxENCE OF THE HORSE.
In '' Animal Intelligence," the late Mr G. J.
Romanes, F.R.S., affirms that horses do not possess
the highest instinct among herbivorous animals, while
many of the larger carnivorous animals are endowed
with much more acutely strung instincts.
** The horse," he says, " is not so intelligent an
animal as any of the larger carnivora, "while, among
herbivorous quadrupeds, his sagacity is greatly ex-
8
ceeded by that of the elephant, and, in a lesser degree,
by that of his congener, the ass." But quot Jioviijies
tot sententicB, and, while respecting the work of such
an excellent observer, we venture to think the great
majority of experienced horsemen would credit the
horse with higher instinct than the ass.
KINDNESS VERSUS CRUELTY.
The gulf, then, which separates man from the
lower animals is wide and impassable ; the power
which reason can exercise over instinct is marvellous,
and, from the loftiness of this power, man should
never descend to practise unkindness in any shape
whatever towards the horse. Cruelty to horses is
practised through pure ignorance — through a want
of appreciation of man's superior power in educating
the natural instincts of the horse to yield submissively
according to the special requirements in each individ-
ual case. As already explained, the horse does not
possess the necessary intelligence to induce him to
measure his power with man. No sane man ever
tries to fight a horse on the power of his strength,
but has recourse to other and safer means wherein
a substitute is found to oppose and master it.
THE BASIS OF MANAGEMENT.
By the previous illustrations, and a long practical
experience of horses, we have come to the conclusion
that instinct is a force which can always be governed
by reason, and that kindness is much more beneficial
9
in its results than unkindness ; therefore, those two
important matters form the basis on which our
method of horse management is elaborated, and we
shall endeavour, through all the different stages, to
establish its accuracy and practicability.
10
CHAPTER II.
VARIATIONS OF TEMPERAMENT IN MEN
AND HORSES.
There is just the same amount of difference be-
tween a well-trained and a badly-trained horse, as
there is between a well-educated and an under-edu-
cated person. The one is cultured and refined, the
other awkward and coarse, or, to use a very popular
expression, '' He is just as Nature made him."
No one of ordinary appreciative ability requires
to be long in the company of another to discover
whether he has been well educated or not, nor does
it take the skilled horseman more than a few minutes
to determine the training" of a horse, whether it has
been good or bad ; thus, to a great extent, horses are
made pretty much what they are according to their
breaking and management. Even a quiet horse in
bad hands may very soon become unmanageable.
SYMPATHY BET\VEEN HORSE AND MAN.
There is a peculiar link of sympathy between horse
and man, and that is : — that a horse just requires about
the same time to find out a man's merits or demerits
II
as a man takes to find out his. Many people hold
the opinion that this is utter nonsense, and that no
bond, sympathetic or otherwise, can possibly exist
between a horse and a man. This is a difficult matter
to explain on paper, and, whilst it may not be under-
stood by a novice, every average horseman will
readily appreciate this mysterious link which is felt
rather than seen.
HOW THE HORSE KNEW THE RIDER.
We knew a case of a young man in town who
suddenly inherited a large fortune. He had been
accustomed to ride a bicycle, but, anxious to do the
county squire, he visited a country friend to purchase
a hunter. He had never previously ridden, and
those readers who know anything about equestrian
science will readily appreciate the humour and novelty
of his position. As soon as he was fairly astride the
horse, he knocked the ashes from his cigar, adjusted
his eyeglasses, and drew his whip across the flanks ol
the spirited hunter. The horse bounded in the air
and so did the rider, but before either touched terra
fijina a dissolution of partnership had occurred. In
this case, the horse knew the rider in one brief
moment, but the rider never knew that horse all
his life.
HOW THE RIDER KNEW THE HORSE.
Again, we knew a gentleman who owned a very
valuable hunter, but there was a certain road along
t^
which the horse habitually refused to go. He would
rear, plunge, and throw his rider on all occasions.
The owner, being a timid man, always withdrew his
feet from the stirrups on approaching this particular
place, making sure, at least, that when thrown he
would not be dragged. At length the owner grew
frightened to ride the horse, and offered him for sale.
A gentleman came to try him, got upon his back, and,
as luck would have it, turned him exactly in the
direction of the fatal road. On nearing the place,
the rider found the horse drawing himself together
as if to wheel, and, taking him well in hand, dug the
'' persuaders " full to the hilt immediately behind the
girths, with the result that the terrified brute bounded
past like a rocket — the first time he had been ridden
past for many a long day. Thus, by inserting the
spurs in his ribs, instead of withdrawing his feet
from the irons like his owner, who was always " riding
for a fall," the rider accomplished with ease what to
another man was impossible, simply by presence of
mind, and doing the right thing in the right place
at the proper time.
Thus, as already indicated, there is a close sym-
pathy between horse and man, and, in bad hands, a
good horse may become a bad one, while, in good
hands, a bad horse may become a good one. Bad
horsemen are met with in larger numbers than bad
horses, force, rather than kindness, being the key
to their management generally.
13
FOUR ELEMENTS NECESSARY IN A GOOD
HORSEMAN.
There are four elements necessary in the nature
and character of man to render him a g;ood and
proficient horseman, and these are : — patience, per-
severance, a steady nerve, and an active presence of
mind. Patience and perseverance in all cases will
prove of invaluable service ; a good nerve is indis-
pensable, without which no man can ever be pro-
nounced a good horseman ; and an active presence
of mind will prove of inestimable service in cases of
emergency, when prompt and immediate action must
be taken. Indeed, one active man with a cool head
is worth half-a-dozen men who are nervous and
excitable.
DEGREES OF TEMPERAMENT IN HORSES.
There is a great difference in the temperament
of horses, consequently they require varying degrees
of treatment in order to obtain general and satisfactory
results. A high-spirited, nervous animal requires to be
handled with extreme care, for, although he is easily
overcome on the one hand, he is proportionately
easily spoiled on the other. A stubborn, bad-tempered
animal not only requires different degrees of treat-
ment, but may require a separate system of treat-
ment altogether. He is not so easily overcome ; his
instinctive senses are duller and less perceptive,
consequently a much longer time is necessary in
14
imparting to him the precise ideas he is intended to
conceive. He will generally learn less in half-a-dozen
lessons than a nervous, high-spirited colt will learn
in one.
INDICATIONS OF TEMPERAMENT.
The practised eye of a skilled horseman can
predict pretty accurately in a few minutes what the
character of a horse is likely to be. The chief indica-
tions are found in the eyes, the position of the ears,
and the general conformation of the head. A great
deal might be written on the various shapes of skulls
as indicating the different character and temperament
of horses. It is quite possible to reduce them to a
very sound and accurate theory, but it would occupy
too much time and space to enumerate them all,
besides, a scientific knowledge of this matter is not
absolutely necessary in the ordinary management of
horses. A few of the more pronounced indications
shall be given, however, which may prove of some
help to the uninitiated in determining the character
of different horses with which they may have to deal.
A horse that is continually moving his eyes about
in all directions with a somewhat startled expression,
and his ears well forward and stationary, will generally
be in possession of a good and even temper. There
is a great difference between a startled expression
in the eyes and a watcJiful one. The ears are
scarcely ever laid back when a horse is startled, but
when he is watchful they are generally in that posi-
15
tion. In the latter case, a horse does not turn his
head about much, but indulges in quick, furtive
glances in all directions.
A horse that is continually rolling his eyes about,
and showing the white portion to a marked degree,
while his ears are constantly on the move — the one
forward and the other backward alternately — may be
estimated with certainty to be extremely shy and
nervous.
When a horse has a quick, watchful eye, his ears
working fitfully in all directions, inclined to squeal
if his fore-legs are touched, and giving his tail an
occasional whisk, in nine cases out of ten he will be
a pronounced and confirmed kicker.
Or, if a horse has unusually small eyes, deeply
sunk, placed very nearly perpendicular in his head,
his ears inclined backward, and occasionally showing
his teeth, he will generally develop some vice in
unskilled hands, and in all likelihood it will be that
of biting.
A horse with a prominent forehead will generally
be game and plucky, with a strong, determined
temper, although, if carefully trained, he is generally
very easily managed. There is a difference between
a prominent and a bumpy forehead ; the latter is
generally indicative of underbreeding, and sometimes
denotes reversion to a remote ancestral type.
A horse with a hollow forehead, or " dish-faced,"
as it is familiarly termed, will be soft in temperament
if the cavity is far down, but if well elevated between
i6
the eyes, he will generally be a match to the gamest
and pluckiest of horses either on the road or in the
field. The writer recently had the pleasure of exam-
ining a Canadian-bred Polo pony in possession of an
excellent sportsman and straight -riding member of
the North Durham Hunt. The cavity between the
eyes of this pony is most pronounced, suggesting
either a freak of nature, or an accident during foal-
hood — probably the latter, as the indentation is too
deep and abrupt to be explained by natural causes.
It is said that '' a good horse is never a bad
colour," still, colour frequently plays an important
part in determining the peculiarities of temperament
in horses. Bright bays, browns, blacks, and dark
chesnuts are generally good - tempered and hardy
constitutionally ; while light coloured bays and ches-
nuts are often hot-tempered, excitable animals, with
delicate constitutions. Greys are objectionable on
account of their susceptibility to dirt. When shed-
ding their coats, the hairs lodge about the clothes
of people who are near them, and are very con-
spicuous from their colour. For this reason alone,
gentlemen will scarcely purchase grey horses, unless
possessed of some special qualifications. To neutralise
their conspicuous appearance, the horses of the Scots
Greys were dyed khaki colour in South Africa, which
was said to remain fixed for a couple of months.
Grey horses are generally hardy and good-tempered,
and as they grow older they become lighter in colour.
There are many intermediate shades between the
17
light and dark of all colours, and, in a general way,
those on the darker side will be the better horses, but
to lay down definite rules on the subject is an utter
impossibility. This subject will be more fully con-
sidered in a subsequent chapter. Practice, and not
theory, is the regulating factor in the selection and
purchase of horses. White markings on the faces
and legs are sometimes objected to for matching
purposes, but when matching is not a necessity, they
should never be considered.
HORSES ARE NOT BORN VICIOUS.
It is sometimes . supposed that horses are born
vicious, but such a supposition, in the opinion of the
writer, is a complete mistake. Vice is imported into
their characters, as a rule, by being mistouched,
mismanaged, and, to a great extent, by general
unkindness. Vice proper is never apparent in the
colt ; it is only when he becomes a horse that it
begins to manifest itself. Were the principle of vice
inherent in horses, it would be quite reasonable to
expect it in young colts just the same as in matured
horses. Vice is never found in a colt if left to himself.
Much mischief is often done to young foals by lads
teasing them. Foals, played with in this way, acquire
tricks which generally develop into the worst forms
of vice, and a greater number of horses are ruined,
when they are mere foals, by boys, than people are
aware of. In fact, foals that have been made tricky
very seldom evolve into quiet, useful horses. Boys
C
i8
and foals are bad companions, but the treatment of the
latter will be fully considered in the following chapter.
It would be quite safe to enter a field where a number
of colts were grazing that had not previously been
touched by man, as they would only manifest symp-
toms of wonder and fear. Were we to lie down
amongst them, some of the bolder ones might venture
near enough to smell at us, but in no case would they
attack us as other naturally vicious animals would,
which proves conclusively that vice does not naturally
belong to horses, but is imported into their character
and becomes an artificial part of their nature. Horses
do not kick and bite viciously of their own accord.
They invariably acquire such habits through fear and
pain, and naturally make use of their heels to repel
attacks which their instinct does not enable them to
understand.
19
CHAPTER III.
BREEDING AND REARING.
The scientific method of stock-breeding, although
well-known to many eminent breeders all over the
country, is not so well understood amongst the
generality of agriculturists as it should be ; nor do
they take sufficient interest in the subject to trace
back the line of descent of particular sires which they
from time to time purchase into their herds, flocks,
and studs. At auction sales of pedigreed stock the
highest -priced animals are not necessarily the best,
as evidenced by the fluctuations and reversals that
occur in the awards at agricultural shows. No doubt
different judges base their judgment on different
characteristics of stock, which, to a certain extent,
is answerable for the inconsistencies that periodically
occur, but, at the same time, it cannot be denied
that many high-priced sires are bought into herds,
flocks, and studs for w^hich they are absolutely un-
suited.
The breeding and rearing of horses is a special
branch of their management on which a whole
volume might be written, but considerations of space
20
will not permit of going into very minute details on
the subject, so a few of the more important hints will
be given which may prove advantageous to some
readers.
The old-fashioned country horses of the working
type are very nearly extinct through the increased
and increasing distribution of Shires in the South,
and Clydesdales in the North. In most respects this
is an advantage, whilst in others it is somewhat of a
disadvantage, because fashion, even in horse-breed-
ing, is sometimes more regarded than utility and
profit. Ten or a dozen years ago, no cart horses at
agricultural shows were considered worth looking at
unless extravagantly furnished with the fashionable
and aristocratic " feather," but, happily, this craze
for hair is dying out, as evidenced in the cleaner-
legged horses which are winning at the present day.
Excessively hairy legs are good for nothing but
accumulating mud and dirt, and from mud and dirt
spring cracked heels, grease, and a number of other
ailments due to uncleanliness.
SHIRES AND CLYDESDALES.
Shires may be said to be the chief breed of heavy
horses in England. The distribution of Suffolks is
practically confined to the county from which they
derive their name, and need not be specially con-
sidered at present. During the last decade there
has been a wonderful improvement in Shires. Their
quality has been materially added to without impairing
21
their power and substance, and breeders of Shires
have great reason to congratulate themselves upon
the excellent results attained by their efforts in im-
proving this useful breed of horses. The coarse hair
on the legs has been greatly modified, the bones have
been further flattened, and the hoofs considerably
expanded in the right direction. The pasterns would
still stand lengthening, perhaps, both before and
behind, whilst the bone formation of the legs might,
with advantage, be further flattened. A little more
slope in the pasterns would reduce the concussion on
the streets, and the further flattening of the bones
would have the effect of reducing splints and other
similar enlargements to a minimum. Whilst the pas-
terns of some Shires may be rather short on the one
hand, the pasterns of many Clydesdales are certainly
too long on the other. Long, sloping pasterns pro-
duce style and elasticity, but tend to weaken rather
than to strengthen the propelling power of the limbs.
At the same time, unduly long pasterns are unhandy
in backing, and accidents frequentl}' occur by horses
severely trampling themselves ; therefore, all things
considered, a happy medium is the thing to be aimed
at for practical purposes. Shires are excellently
adapted to the heavy street work in towns, and com-
mand very high prices when guaranteed good workers
and sound, which is, perhaps, the best advertisement
of popularity that they can possibly have.
There is a healthy rivalry between Shires and
Clydesdales, which is encouraging so long as it is
±1
kept within reasonable bounds, and the refusal of the
directors of the Highland and Agricultural Society to
accede to the request of the Shire Horse Society to
open classes for Shires at their shows is very unfor-
tunate and much to be regretted, because much good
might have resulted to both breeds in consequence
of their coming together occasionally for inspection.
The decision of the Highland directors is the more
unreasonable, since the Royal opens many classes for
Clydesdales at its annual shows. The question, often
debated, as to whether Shires and Clydesdales are
really distinct breeds need not here be discussed.
Breeders of Clydesdales, ten or fifteen years ago,
regarded quality rather than substance, and hair rather
than bone, consequently horses have deteriorated in
weight. Were the hair cut from the legs and the
flesh reduced from the ribs of many Clydesdales, they
would appear little heavier than ordinary tram horses.
This defect, however, is being gradually remedied, as
evidenced at agricultural shows during recent seasons
by the production of several extra heavy animals of
great future promise. A good deal can be said in
favour of both breeds, and, whilst Clydesdales are in
greater demand in Scotch towns than Shires, the
latter are decidedly in favour in large English towns.
Each breed is specially adapted for its particular class
of work, but, it goes without saying, that unless
Clydesdales rapidly develop in weight they will con-
tinue to take a very second-rate position for street
work in the commercial market.
n
THE HEAVY HORSE MARKET.
Purity of strain is certainly the correct thing for
stud, showyard, and crossing purposes, but the re-
quirements of the heavy horse market are: — weight,
durability, soundness, and activity. When these
qualifications are combined in a horse, commercial
men are not inclined to inquire much about pedigree.
Style and quality are certainly beautiful accompani-
ments in a cart horse, but they are not indispensible
necessities like substance and power.
The primary object in breeding heavy horses for
profit must be for the streets, when prices ranging
from £^0 to £120 can readily be obtained for the
better class of heavy, sound horses. The days for
breeding a lighter class of horses for purely agricultural
purposes are past, because American horses can be
purchased for £2^ or £'^0, which prove fairly useful in
working the lighter class of farms. It must not be
supposed, however, that American horses are equal to
take the regular place of British agricultural horses
on heavy land. This idea looks all very well in theory
upon paper, but in practice it is almost impracticable.
Many farmers who have tried Ameri*,ans will readily
confirm this opinion. They are useful in filling up
gaps, and, with the misfits for the streets, the two
classes combined are generally to be found in suffi-
cient numbers to meet the customary waste in
agriculture. So far, America has been unable to
produce the class of horses required for the London
24
streets, and the monopoly is undoubtedly enjoyed
by Shire breeders. For breeders who cater for the
commercial market rather than the show-ring", success
will be more readily attained by a judicious amalgama-
tion of Shire and Clydesdale blood, in about equal
proportions, than by prosecuting a system of absolu-
utely pure breeding. This blend must be insisted
upon, even at the risk of shocking the sensitive
instincts of breeders of pure -bred stock. Some of
the best heavy horses of the day, as proved both in
the show-yard and the sale-ring, have been bred in
this way. The size and power of Shire mares, com-
bined with the quality and activity of Clydesdale
stallions, produce a class of heavy horses which, for
commercial purposes in towns, is ''second to none."
MULES.
Mules, as is well known, are the progeny of a cross
between jackasses and pony mares. The progeny of
the converse cross are called hinnies. The latter are
not much bred in Britain, though in Ireland they
are produced in comparatively large numbers. It
is generally held b}' naturalists that mules will not
breed, although isolated cases are occasionally re-
ported when female mules have been said to bring
forth young. Those reports, however, are generally
from out-of-the-way places and cannot be authenti-
cated. There is a certain prejudice existing against
mules in this country, and it is doubtful if their
breeding will ever become very popular. On the
25
whole, they might be too light for agricultural pur-
poses, though they might, with advantage, be more
largely employed in light van work.
ARMY TRANSPORT PURPOSES.
The work for which mules are apparently best
adapted is for army transport. Very large num-
bers were bought from the United States and else-
where for this purpose during the recent war in
South Africa, and were sold for highly remunera-
tive prices by the breeders, ranging from £2^ to
£a^o. The qualifications of mules for this purpose are
many. They are very easily kept in the matter of
food, and would thrive in places where ordinary horses
would starve ; they are very durable and compara-
tively free from sickness ; they withstand the dreadful
attacks of the tsetse fly better than horses, as their
hides are hard and tough. They move along more
rapidly than horses at a walking pace, are very sure-
footed, and admirably adapted for picking their way
with mountain batteries over rough mountain tracks
and precipitous kopjes ; they can carry very heavy
weights, are good workers, and docile. As a rule,
mules live rather more than double the age of horses ;
they are generally less nervous, and can withstand
very sudden changes of heat and cold with com-
paratively little inconvenience and danger. For these
reasons, they are admirably suited for army transport
in foreign countries. It is held by some authorities
that mules, when overwhelmed by fear, have an
26
unfortunate propensity to stampede, as evidenced at
Nicholson's Nek during^ the recent campaign ; but,
when under proper human control, this peculiarity
can generally be counterbalanced, unless under very
unusual circumstances.
BREEDING OF MULES.
Mules are very largely used in the United States
for agricultural purposes, and are considered superior
to horses. They have increased over one hundred
per cent, during the last two decades, which forcibly
illustrates the importance which is attached to them
in that country. They are generally used in India
for the same purpose, and are held in high repute
by those competent to form an opinion on the subject.
The best class of jackasses are imported into the
United States at large prices for stud purposes. The
United States mules are considered superior to South
African mules, and bring correspondingly higher
prices. It is affirmed that very indifferent mares in
the United States breed sound progeny when crossed
by jackasses, and that they do not transmit hereditary
disease, but such assertions require to be accepted
with the proverbial grain of salt. It is possible that
the violent cross of blood may tend in this direction,
but how it should it is impossible to say ; anyhow, it
would be a very unwise principle on which to build
a healthy and improving stud. By using a proper
class of mares, mules are sometimes bred which grow
to sixteen hands, and even more.
2;
SELECTION OF SIRES AND UAMS.
Too often are the characteristics of dams forgotten
in the purchase of the sires, which is amply illustrated
by the comparatively low average prices obtained even
for some very old-established pedigreed stock. The
general principles of breeding are easily understood
and practised. They are founded on the broad truism
that " like begets like," so that whatever character-
istics are possessed by the sires and dams may
naturally be expected to be inherited by the progeny.
It is here where the scientific skill of up-to-date
breeders displays itself — here, where eminent and
ordinary breeders should join hands, so that science
may become more practical, and practice more
scientific. The respective properties of sires and
dams should be fully considered, so as to procure
the desired type by the amalgamation of blood.
When there are widely distinguishing features in the
sires and dams, the progeny will generally inherit
the peculiarities of both in a modified degree ; but
this is not always the case, for occasionally the off-
spring will develop the characteristics of the sires,
and sometimes those of the dams. Generally speak-
ing, however, the combination of extreme qualities
will naturally produce normal qualities in the progeny,
as the tendency is to neutralise extremes and modify
prominent points generally.
It is exceedingly difficult — almost impossible — to
combine quality and size in the same animals' to any
2g
appreciable degree, yet this is the ideal to which
breeders must endeavour to attain. Dams possessing
size and substance must be mated with sires of
acknowledged quality, and vice versa. The selection
of sires is probably more important than the selection
of dams, in consequence of the comparatively larger
number of their off- spring; therefore, for the im-
provement of stock, judicious judgment must be
exercised in their selection. Their pedigrees should
be closely studied previous to purchasing, and high
pedigrees rather than high prices should govern
breeders in their choice. Not that high-priced sires
are not highly-pedigreed, but because they are not
always specially adapted for mating the dams for
which they are intended. Where there are weak
points in the dams, correspondingly strong points
must be looked for in the sires, and vice versa. It
is by skilful drafting, selection, and mating that
defects are worn out, and style, quality, substance,
and good general conformation combined in the same
animals. When once a definite type has been fixed,
constant attention on the part of breeders is necessary
to maintain its high standard of excellence, otherwise
a declinature will occur which may manifest itself in
several ways. The less new blood there is infused
into old-established pedigreed stock the better, so
far as preserving a uniform " family likeness " is con-
cerned, only consanguinity may be carried too far,
and in-and-in-breeding, unless conducted with con-
summate skill, may result in deterioration of size
29
and delicacy of constitution. The best system of
maintaining the size and stamina of stock, where in-
and-in breeding- is closely practised, is to have the
sires and dams as far removed from each other in
blood relationship as possible, and at the same time
to scrupulously weed out all inferior animals below
the standard of type aimed at. The world-famed
Border Leicester flock at Mertoun is an example
of what success can be attained by the principle of
in-and-in breeding, when conducted on scientific lines.
In breeding harness horses. Hackneys, and hunters
for average all-round wear, the sires should always
be finer and higher bred than the dams, while they
should not in ordinary circumstances be consan-
guineous. If this exceedingly important matter is
neglected, the progeny may be less symmetrical, with
soft, comatose temperaments and delicate constitu-
tions.
Mares and stallions of the very best stamp should
be carefully selected for breeding purposes, as good
stock can never be produced from commonplace, in-
different sires and dams. They should be thoroughly
sound, with good constitutions and temperaments,
symmetrically formed, and free from every peculiar
cicatrice or malformation ; although, even with the
greatest care, a htstis natnrce occasionally happens.
Some breeders breed from any kind of stock with
a nonchalance which, if not quite ignorance, is the
twin brother to it. Thus, the fifty per cent, of
unsound horses we see around us are largely ac-
')
o
counted for. If a mare goes lame, many farmers will
breed from her and risk all consequences. In only
too many cases, also, they consider the service fee
of a stallion more than his merits. They will engage
a stallion for a pound or two less, forgetting, by this
false economy, that there may easily be ;^40 difference
in value between the progeny of a first-class and the
progeny of an inferior stallion.
Everything in the nature of splints, sidebones,
ringbones, brittle hoofs, sand cracks, curbs, spavins,
stringhalts, broken wind, crib -biting, wind -sucking,
and all the other diseases that horse-flesh is heir to,
should be carefully avoided. Although many of the
diseases mentioned are produced by overwork and
strains, yet a number of them are hereditary, and will
appear in colts even before they are handled. In
addition to the foregoing, soil and climate are also
important factors in the production of good stock.
BREEDING FROM OLD STOCK.
It is generally a mistake to breed from old stock,
as the progeny is never so robust and durable as
when bred from young matured stock. At the same
time, very young mares should be mated to moder-
ately old stallions, and vice versa. In this way there
is greater aptitude to conception, and the progeny
are better than when either very young or very old
animals are mated together.
Although it is difficult to say at what age mares
are best adapted for breeding, it stands to reason that
31
it is better to breed after maturity has^ been reached
than before. In breeding from fillies, their develop-
ment is considerably arrested, and it is natural that
their progeny cannot have the same vigour as the
progeny of thoroughly-matured stock.
Many people attempt to judge the ages of horses
from the depth of the cavities above their eyes, but
are unaware, perhaps, that the progeny of old stock
have generally deeper-marked cavities at three years
of age than the progeny of young stock have at
seven. Thus, people who rely on this point in
determining the ages of horses are very frequently
deceived. A concise method of telling the ages of
horses will be explained in another chapter.
TELEGONY.
The theory of telegony is one upon which scientific
opinion is probably pretty equally divided at the
present time. It is one of these problems in the
science of stock-breeding requiring such careful
observation over a necessarily extended period, that
great time must elapse before definite facts can be
recorded, if, indeed, they can ever be authentically
ascertained so as to raise it from a possible theory
to a well-founded truism. With the exception of
Professor Cossar Ewart's experiments at Penicuik,
few systematic attempts have been made in this
country to solve the problem. It is one involving
great expenditure of money, much labour and experi-
ence, careful observation, and the faithful recording
32
of every detail, however insignificant, that bears upon
the subject. On the completion of the Penicuik
experiments, much lig-ht may be thrown upon the
question, which should be full of interest to all
breeders of stock, and whether the experiments come
to a successful issue or not, great credit is certainly
due to Professor Cossar Ewart for his disinterested
labours in this connection. '
It is well known to breeders of all kinds of stock
that pure-bred sires are more impressive than under-
bred or cross-bred sires, and that, by careful selection
and mating along scientific lines, under-bred stock
can be raised in time to come within the term " pure-
bred." This accepted fact neither proves nor dis-
proves telegony, but it seems natural to suppose that,
were the original germ permanently fixed by first
sires, under-bred features would be more slowly worn
out, and conversely, pure-bred characteristics would
deteriorate less rapidly. It is held by many breeders
that parents of either sex, possessing the purer breed-
ing and fixity of type, are the more prepotent, and
that the progeny incline to whichever side the balance
of breeding and type lies. Telegony, however, if it
does exist — and although there may be no positive
proof of its action, there are many apparent indica-
tions of it — necessarily emanates from original sires
by the inoculation of the female ovum during coition.
With pregnancy, saturation follows, and it is held
that the original male strains always remain hermetic-
ally associated with the female blood to a varying
33
degree in correspondence with the prepotency of
individual sires. The characteristics of first sires may
make themselves apparent in innumerable ways — in
colour, conformation, constitution, and temperament,
but they may be so slight that they are practically
imperceptible, and, on the other hand, they may be
so prominent as almost to bring the theory of tele-
gony within the range of established truth. By con-
tinuous breeding, the distinctive features of original
sires are gradually reduced, though they may never
absolutely disappear.
All breeders of stock are familiar with reversion,
or atavism, as it is occasionally called, and even under
the care of the most experienced breeders reversions
occur from time to time in the most unaccountable
manner. They are more frequent, however, during
the formation of particular breeds of stock,, than when
breeds are permanently fixed and established. This
principle is borne out in all classes of stock ; thus,
in-and-in breeding, whilst in some cases it may lead
to deterioration of size and delicacy of constitution
when practised unscientifically, is no doubt respons-
ible for the excellency of all kinds of British stock
at the present day. But reversion and telegony are
essentially distinct, because the former peculiarity may
revert along the female just as easily as along the
male line of descent, the balance naturally depending
upon whichever parent possesses the greater pre-
potency. Telegony, as already explained, can only
revert to original sires. In this way telegony, if it
D
34
be accepted as a fact, must be understood to be
absolutely separated from atavism and variation ; on
the other hand, if it only- remain a hypothesis, it is
difficult to say what is atavism and what is telegony,
or to deny that both terms are identical in their
application. Instead of reversion and variation being
always consequent upon the entrance of disturbing
influences in the line of heredity, they are probably
just as likely to occur from outside influences in
environment, whether gradual or violent, during the
impressionable period of gestation.
Violent crossing is instrumental in producing
many reversions and variations, and in arresting
fecundity. This is exemplified in unfertile hybrids
of all species, but this is probably more the experience
of fanciers than regular commercial breeders ; and,
although " like begets like," it is impossible to forecast
the results when violent crossing is resorted to, as
the type of progeny may radiate in all directions
except the one desired. This is naturally a domestic
observation, because the rigorous law of nature pre-
cludes this intermingling amongst animals in a wild
state.
The law of " the survival of the fittest," it is
said, operates in the latter circumstances, and main-
tains each species in strength and purity, although,
on the authority of the late Duke of Argyle in
" Evolution Cross-examined," there is no more barren
phrase in existence than that coined by the late Mr
Herbert Spencer. It can only be understood as a
35
modification of Darwin's definition, and whether it
may be regarded as an improvement on the original
is, of course, open to debate. Little can be done
by crossing to solve the problem of telegony ; indeed,
its effects will tend rather to confuse the issue, so
that to arrive at reliable conclusions, pure-bred
animals are necessary for experimental purposes.
If the Biblical account of the spotted cattle pro-
duced by the ingenuity of Jacob be correct, it would
seem that he had divined their bovine susceptibilities
and practised the method of increasing his individual
estate on thoroughly scientific principles, because he
supplied the wands that produced the charm, made
some mathematical calculations, and determined the
results with consummate skill. Without regarding
this Biblical story very seriously, there are many
instances of freaks of nature due to outside influences
occurring within the experience of most breeders.
Whether these upsetting influences affect the germ
at the time of copulation, or are caused at a later
and more impressionable stage of pregnancy, it is
impossible to say, though scientific opinion inclines
to favour the former rather than the latter theory.
Sudden changes in environment, change of food,
climatic influences, new companions, and occasional
frights doubtless play a prominent part in the pro-
duction of freaks and variations ; indeed, these are
well-worn facts which come within the everyday
experience of most breeders of stock. In no class
of animals is the idea of telegony probably more
36
clearly conveyed than in dogs, and most fanciers
are very scrupulous in the use of first sires. There
is a tendency to narrow telegony down to a repro-
duction of colour and shape, and, in the opinion of
the writer, this is a mistake, because, if it can be
proved to operate at all, there is no reason why it
should not manifest itself in all or any faculty, both
physical and mental. If this be admitted, the ques-
tion becomes much more complicated and difficult
of solution. Thus, as already mentioned, much time,
careful study, and close observation are necessary in
order to determine its authenticity.
SAFETY IN WORKING BROOD MARES.
Some breeders do not work their mares when they
are in foal, under the impression that it is injurious
to them. It is, however, quite a mistake, for, if
regularly and carefully wrought, they will foal more
easily and with greater safety. Heavy carting and
much backing during the advanced stages of gestation
should be avoided, as any undue strain might displace
the foetus and cause abortion ; but if carefully managed
in all ordinary yokes they will, as a rule, work up till
the day of foaling with perfect safety. It is safer to
work mares in chains rather than in shafts, and they
should be kept off the roads when in a slippery condi-
tion, as straining and slipping on ice is a prolific cause
of abortion. In fact, light exercise is the very life
of them. Parturition is generally difficult with idle,
over -fed mares.
37
CONDITION OF BROOD MARES.
Mares should neither be too fat nor too lean, but
in fresh, healthy, and thriving condition. There is
far greater aptitude to conception, and proportionally
less danger at foaling, than when they are either built
with flesh or poor and thin.
Immediately after fecundation, mares should be
returned to the exact circumstances of their previous
environment. If they have been working, grazing
in the field, or standing in the stable, they should
always be returned to the same position, so that
nothing different in the surroundings may appear to
excite them. In all cases, they should be given the
same food. Some mares are very excitable during
their conceptive periods, while others are dull and
languid.
MANAGEMENT OF STALLIONS.
Stallions should be well fed on oats, beans, and
hay, with a bran mash every alternate night. Like
mares, however, they should not be loaded with
superfluous flesh, but kept in fresh, fairly hard con-
dition. When stallions are covered with fat, they
are a burden to themselves, and their weight is
often instrumental in producing splints, spavins,
and other bone enlargements. In addition to this,
they cannot serve mares satisfactorily, and in the
event of illness there is much greater danger, so
that a reasonably hard condition should be aimed
38
at to keep stallions fit for the road during the travel-
ling" season. They should always have plenty of
exercise to keep their legs in order. Many diseases
of the legs are caused by over-feeding and insufficient
exercise.
Thoroughbred stallions will travel from twenty to
thirty miles a day, and serve seventy or eighty mares
in the season ; while Clydesdales and Shires will travel
fifteen or eighteen miles and serve sixty or seventy
mares. Colts of three years of age, however, should
not be allowed to serve more than thirty-five or forty
mares. Serving too many mares during the first
season spoils them for the next.
HARNESS HORSES, HACKS, AND HUNTERS.
The best way to breed a half-bred harness horse
is to cross a cart mare with a thoroughbred or Hack-
ney stallion ; or, if a lighter stamp is desired, a
half-bred mare should be used. Better action will
be obtained from the Hackney than from the
thoroughbred cross.
The best kind of hack is produced from a half-
bred cob mare and a thoroughbred or Hackney sire,
or a half or three-parts bred mare if a lighter stamp
is wanted.
We are not treating here of pure-bred pedigreed
stock. High -class studs can only be built upon pure-
bred foundations after years of careful selection and
mating, and at a large expenditure of capital, to
attain to anything like front-rank success. Our
39
recommendations are rather intended to apply to
farmers of all classes, who may keep a few odd mares
for doing catch work about the farm, and who may
turn them into some profit by judicious breeding at
comparatively little cost. This idea is very practical,
because probably nine-tenths of the mounts of the
Imperial Yeomanry and cavalry regiments are drawn
from this class of horses.
Pedigreed Hackneys, high -class hunters, and
thoroughbreds are unsuitable for the work, because
the prices which they realise are prohibitive.
With a large increase in mounted infantry in
future, hardy horses, bred in this way, may probably
be in great demand, and horses of this class cost prac-
tically nothing for breeding, and will pay fairly well
at ;^40 a head.
A heavy-weight hunter should be bred from a
strong half-bred mare and a thoroughbred stallion —
their respective dams having been originally crossed
the proper way. It is a pity that hunters are not
classified as a distinct breed, but owing to the valuable
correspondence which has recently occurred in the
Live Stock Jonr7ial^ it is pretty safe to predict that
we are within a measurable distance of attaining this
desirable object. The Hunters* Improvement Society
is doing much useful work in improving the breed
of hunters, and in the near future excellent results
are likely to be achieved in consequence.
Hunters and all other classes of horses will be
fully considered in the sections that deal with them.
40
HACKNEYS.
There is probably no finer breed of horses in
the British Isles — probably no finer breed in tne
world — than Hackneys, and the purity of their blood
can be traced as far back, if not further, than
thoroughbreds. The latter are descended from
Byerly Turk, the Darley Arabian, and the Godolphin
Arabian. Those horses were imported between 1689
and 1730, and have left their mark largely on the
thoroughbreds and Hackneys of the present day.
Perhaps the exquisite symmetry of Hackneys is due
to the prepotency of the beautifully -shaped Darley
Arabian more than to any of the other imported
stallions. The action of thoroughbreds is generally
low and defective in consequence of their having been
bred entirely for speed during the last two hundred
years. The action of Hackneys, on the contrary,
is dashing and magnificent. Lovers of horses enjoy
nothing better than the straight and stylish stepping
of a well-trained Hackney. Hackneys are generally
possessed of hardy constitutions, beautiful manners,
and are very good-tempered and docile. They have
splendid conformation, undoubted courage, wonderful
staying power, and, for soundness, they are probably
unrivalled by any other breed of horses in the United
Kingdom, or out of it. If possible, Hackneys should
be bred whole-coloured, as many people object to
white markings for matching purposes. Chesnut is
a colour which is rapidly increasing amongst Hack-
4t
neys, and it is very much in fashion at the present
time. Hackney staHions are more suitable for the
production of horses for the road than thoroughbreds,
because they combine all the essential qualifications
for the road in a high degree. By crossing pony
mares, light and heavy hunter mares, van and even
cart mares, all grades of horses can be produced for
the various requirements of the road. There are
many excellent studs of Hackne}'s in the country,
and long prices are forthcoming when they change
hands. In fact, the value of a beautiful, well-trained
Hackney, like the value of a well-bred, thoroughly-
trained Polo pony, can scarcely be estimated. The
demand for both is rapidly increasing. With regard
to the latter, a true type has hardly yet been estab-
lished, and the breeder who succeeds in forming and
maintaining the desired type, may safely count upon
making his fortune ; but of Polo ponies more anon.
BEST PLACE FOR A MARE TO FOAL.
This subject is of supreme interest both to
naturalists and breeders of stock, and an intelligent
knowledge of the habits of farm animals in a pure
state of nature and under high domestication natur-
ally tends to develop a better system of management
in all departments. Some naturalists go so far as
to affirm that there should be no interference at the
birth of domestic animals, and argue that the organisa-
tion of nature, being perfect, renders an interference
with its laws not only unnecessary, but highly danger-
42
ous as well. The inconsistency of this argument
will be at once apparent when it is pointed out that
the very fact, which is evidently forgotten, of animals
being under a high state of domestication is a direct
interference with the laws of nature itself. As soon
as animals are domesticated, absolutely natural laws
become impossible because of the necessarily impaired
character of their several instinctive faculties, conse-
quent on their circumscribed environment. It is well
known that the instincts of animals in a state of nature
are much more acute than those of animals under
domestication. The enforced '' struggle for life "
necessitates an intense development of the instinctive
faculties of wild animals, without which existence
would become impossible. With animals under
domestication, the historic phrase of Darwin and
Spencer largely ceases to operate, at least, it is only
intelligible in a very comparative sense, because the
faculty of self-preservation is reduced to the common-
est instinctive function, viz. : — that of eating. In this
way, naturalists and stockbreeders regard animals
from an entirely different standpoint ; the observa-
tions of the former are based upon animals in a state
of nature, and the observations of the latter upon
animals under domestication. This naturally leads
to a sharp division of opinion between the more
advanced thinkers of both classes ; and to arrive at
a common-sense view of the treatment of farm animals
it is necessary to steer a medium course, by blending
the observations of distinguished naturalists and ob-
43
servant stockbreeders together, and thus combine
the valuable knowledge of both.
There is all the difference in the world between
the wild mare of the prairie and the in-bred pedigreed
Clydesdale and Shire. The highly-developed instinct
of the former enables her to roam over a large area
of ground in search of the materials of existence,
and to take good care of herself when unexpected
emergencies arise. This enforced activity in her
progenitors for thousands of years has developed her
instinctive functions to their highest capacity ; whilst
those of the Clydesdale and Shire, on the other hand,
have been reduced by domestication to the lowest
point — bare rudiments of the former. It is a mistake
to imagine that domestication develops the instincts
of animals ; the habits they acquire by civilised
association with men and things have no continuity,
and are never inherited and reproduced by their
progeny, which is conclusive testimony that instinct
is only maintained under natural laws, and that all
acquirements under domestic existence are necessarily
artificial. Domestic acquirements are never contribu-
tive to the general betterment of animals ; only those
specialised by training and favourable surroundings
attain to a kind of comparative civilisation — a civilisa-
tion, however, which is hampered and circumscribed
by the narrowness of its understanding, and which
dies with the animals that acquire it.
When parturition approaches, the wild mare seeks
a sheltered place and foals, as a rule, in safety. Her
44
maternal instincts are keen and solicitous ; her atten-
tions are rapidly reciprocated by the foal, which
naturally inherits all the acute characteristics of its
dam, and in an incredibly short time the pair under-
stand each other, the latter, resuming her accustomed
roving life in company with the former, which soon
becomes initiated in the ups and downs of its wild
prairie existence.
When we compare the condition of the Clydes-
dale or Shire mare at parturition, the contrast of
instinctive self-reliance is marvellous indeed. Here,
nature must be assisted or probably fifty per cent,
of Clydesdale and Shire foals would never live to
suck their dams. The limp, ungainly youngster is
a sprawling mass of legs and stupidity, whilst its
dull mother often regards it with comparative in-
difference, or, if she be unusually solicitous, the
chances are that she may trample and injure it in
some way or another. Very often milk requires to
be drawn artificially from the mare, and the foal
guided to the teat to induce it to suck, otherwise
it would probably die from hunger. Thus, instinct,
under domestication, degenerates into a dull stupidity
which must be assisted to ensure success ; but the
assistance should always be as close an imitation of
nature as circumstances permit, and a scientific know-
ledge of natural history, combined with practical
experience, will prove invaluable.
About ten days previous to a mare's period of
foaling, she should be placed in a comfortable, roomy,
45
loose-box, and fastened to a piece of delicate cord
in the corner. An old piece of net-backing" is very
suitable. The reason for fixing the mare's head in
the corner is to prevent her getting into an awkward
and dangerous position when foaling. Foals are fre-
quently injured, and sometimes killed, by mares lying
down against a wall to foal. As soon as mares have
foaled, they will generally break their delicate bind-
ing in their eagerness to reach their foals, and turn
round in perfect safety.
INDICATIONS OF FOALING.
It is always desirable for an attendant to be
present when mares are foaling, if possible. The
duration of a mare's period of gestation is forty-eight
weeks, and they generally foal pretty close to their
time, though not always. Some mares will drop
their foals ten days before they are due, and others
will carry them ten days beyond, which practically
means a fluctuation in their period of pregnancy of
three weeks. In most cases a creamy kind of wax
forms on the points of the mare's teats, and they
rarely carry their foals beyond forty-eight hours after
its formation. But, while this is a rule, it is not
without exception, as some mares do foal without
the least indication of wax. The sliding of the
bones at the root of the tail is another reliable guide
that parturition is approaching. The immediate
signs of foaling are too palpable to require descrip-
tion, and some mares will foal in ten minutes after
46
the first violent preliminaries are observed. When
an attendant is watching a foaling mare, he should
keep perfectly quiet in some corner, unseen by the
mare, as a number of mares are very shy, and will
scarcely foal if anyone is present. No manual
assistance should be given unless absolutely neces-
sary. Nature generally does her own work best
when left alone. In ordinary cases the foetus is ex-
pelled in from five to fifteen minutes. When mares
cannot foal naturally of their own accord, something
is sure to be seriously wrong, and the services of a
qualified veterinary surgeon should be speedily ob-
tained. In such circumstances, mares do not struggle
long before giving in, much, of course, depending on
their constitution and temperament.
HOW TO MANAGE THE FOAL.
As soon as the foal is born, the attendant should
break the sheet that covers its head, although, in
most cases, it is ruptured by the action of foaling.
If this is not done, the foal will be unable to breathe,
and will, of course, expire at once. The navel-string
also should be noticed. In cases where it is violently
severed at birth, blood will discharge so rapidly that
the foal will not live for five minutes. The navel-
string should be tightly tied with a piece of cord
about an inch and a half from the body, which stops
the discharge at once. The cord should be dipped
into a suitable antiseptic previous to application.
Indeed, it is a safe plan to tie the navel-strings of
47
foals in all cases, whether they need it or not, as
the entrance of microbes and dangerous bacteria will
thereby be prevented. The cord will do no harm,
and the protruding part of the navel-string- will wither
up and fall off in a week or two. After this a little
milk should be drawn from the mare and put down
the foal with the aid of a spoon, which will strengthen
and enable it to get upon its legs sooner.
Next, the mare's vessel should be washed with
lukewarm water, which will remove all the wax and
dirt that may have accumulated about it. At the
same time the washing will effectually neutralise any
feeling of ticklishness about the udder. Many mares
will strike out violently at the first touch of the
foal if this important item of attention is neglected.
Many foals are injured and killed in this manner,
not from any wickedness in the mares, but from a
feeling of irresistible ticklishness.
When the foal attempts to rise, it should be
steadied gently by holding it by the tail with one
hand, while the other is placed round its breast.
When it has quite gained its feet, the attendant should
continue holding the tail with one hand, while its
mouth is guided to the mare's teats with the other.
Foals will not be forced to suck, they must be coaxed
into it by gentle manoeuvring at first, until they get
hold of the teats and draw the milk of their own
accord, when they will generally look after them-
selves, if all goes well with them in other respects.
48
JEALOUSY IN MARES.
There are some mares that display great jealousy
and suspicion concerning^ their foals. Great care
must alwa)s be taken in moving about them, for,
occasionally, in attempting to strike the attendant
they will hit their foals, with fatal results. High-
tempered mares of this kind should be disturbed as
little as possible. They are generally good and care-
ful nurses when left alone with their foals. It is
only when the attendant appears that they become
excited and dangerous. They are unduly solicitous
about their foals, and misunderstand the action of
their attendants, on whose attention they are, of
course, absolutely dependent. The halters should
not be taken off mares of this kind, and they are
more easily caught and managed when necessary.
When feeding them, the attendant should move
quietly, without jerking and hurrying too much about
the loose-box.
THE TREATMENT OF MARES.
It is a good plan to give mares a bran mash
twice a day for a week or ten days after foaling,
which is very essential to their welfare. They should
be fed with hay, corn, and a few roots. The cold
air should be carefully taken off their water. Scarcely
anything is calculated to do more harm to newly
foaled mares than cold spring water. Mares with
their foals may be turned out to grass in the
49
middle of the day a week or two after foaling, if the
weather is propitious, and brought under cover at
night. This may be continued for three or four
weeks, when, unless the weather is very inclement
and foals unusually weak, they may be permitted
to lie out. Of course it is necessary to keep very
early foals inside when there is no grass. The dams
should be liberally fed with soft food to keep them
laxative. Constipation in the bowels should be care-
fully guarded against until the mares are turned out
to grass.
THE ADVANTAGE OF EARLY FOALS.
**An early foal is always an early foal," is a saying
which is perfectly true, because a March or April
foal gets the benefit of the summer's grass, and is
consequently older and stronger to overcome the
hardships of the ensuing winter. A late June or
July foal is proportionately weaker, and is generally
at best but a mere foal even the following spring.
Thus it is a great advantage, when practicable, to
have foals early in the season. The question at what
age the growth of horses ceases is difficult to deter-
mine. Although five years is the age when horses
are supposed to reach maturity there are many cases
on record where they have continued to grow till the
age of seven. At the present time the writer has a
horse that grew two inches between the age of five
and seven years.
E
50
HOW TO PROCURE EARLY FOALS.
In order to ensure March foals mares should be
sired in April. About the middle of February mares
that are intended to have foals should receive liberal
and generous treatment in their food, so as to
produce regularity in their periodical seasons of
conception. They should always be tried with the
stallion every week from the beginning of the season
until served. When served, they need not be tried
again for three weeks, at the end of which, however,
they should again be tried weekly all through the
season. Mares vary a good deal, and to guard
against missing them this is the safest system to
follow. Many breeders will not try mares until they
have been turned out to grass about the middle of
May, thus late foals and barren mares are the rule
rather than the exception under such conditions.
Mares usually come in season in the course of eight
or ten days after foaling, and experience proves that
they are more likely to conceive then than at sub-
sequent periods.
EARLY AILMENTS OF FOALS.
It is necessary to watch foals very closely during
the first week of their existence, in order to see that
their bowels are working thoroughly. Constipation is
dangerous, and the peculiarly tough, adhesive nature
of their excrement renders its evacuation both diffi-
cult and painful. Prompt attention is necessary, or
51
fatal consequences may soon follow. Castor oil may
be given with advantage, and mild injections admin-
istered, which will generally have the desired effect.
Any difficulty with the urine is a very serious
matter, and very little can be done to young foals
beyond covering their backs over with steaming
rugs in order to keep them warm. The penis of
colt foals is sometimes doubled back in the sheath,
but this is easily remedied by inserting the finger,
well-oiled, and bringing it forward to its natural
position.
WEANING FOALS.
Foals may be weaned when they are from six-
teen to twenty weeks old, according to circumstances.
The termination of their sucking period will depend
much upon whether the mares are required to work.
If they are only kept for breeding purposes the foals
may be allowed to run longer with them. A number
of brood mares, however, are worked in the regular
yokes of the farm, and are taken in during September
for harvesting operations, when the foals should be
taken off.
A little milk should be drawn from the mares
daily for a week after the foals are taken off, and
in this way it will gradually leave them without injury
or inconvenience.
Foals should be confined in an airy loose-box
for a week, and tares and hay, with a little corn
and plenty of fresh water should be given them.
5^
In the course of a week they will generally have
forgotten their dams, and may be turned out to
clover fogs or young grass. They should be brought
under cover at night, and fed with hay and oats.
All young colts must be liberally fed, and especially
foals. The first year is the worst to get over. Foals
that are poorly treated in the way of food during
the first winter never really throw off the bad effects.
Their growth is retarded, while their condition is
poor, and they will generally develop into mean-
spirited, unthriven horses.
ADVANTAGES OF A ROUGH HILL.
It is a decided advantage to breeders of horses
to have a rough undulating hill on which to run
colts during the summer, with plenty of whin bushes,
rough heather, bogs, well intersected with open
sheep drains, and, if possible, in close proximity to
a railway. The rough, uneven nature of the ground
improves their action immensely, develops their
muscles, and accelerates the natural process of their
ossification ; whilst the whins, bogs, and sheep drains
accustom them to encounter and negotiate similar
obstacles with great coolness and aptitude, and
generally to take better care of themselves ; and
the near proximity of a railway has a marvellous
effect in familiarising them with the appearance of
steam.
53
HOW TO WINTER COLTS.
It is a capital plan to allow colts to run out all
the winter, provided there is a large warm shed
which thev can take advantao-e of for shelter during"
stormy weather. The shed should be placed in a
convenient part of the field, and the entrance to it
must be both high and wide, otherwise colts are
likely to injure themselves in passing out and in. At
the same time, due regard must be paid to light,
ventilation, and sanitation.
They should have a liberal allowance of oat straw
or meadow hay, with a feed of oats morning and
night. The practice of running colts out during
the winter has a tendency to harden their constitu-
tions, and the abundance of natural exercise is the
very life of them.
SEPARATE YEARLINGS FROM OLDER COLTS.
Yearlings should always be separated from older
colts, while their food should be more nutritious,
and their requirements will best be met by substitut-
ing clover hay for straw fodder. Not only is the
straw deficient in nutritive substance for young,
delicate flesh and bone-forming purposes, but the
older and stronger colts will invariably drive the
yearlings back. They will never get forward to eat
until the former retire satisfied, and if there is a
sweeter rip of straw than another, it will be carefully
selected and only the refuse left for the poor handi-
54
capped yearlings. Therefore, if all farmers who go
in for rearing colts will take the trouble to separate
them — the weak from the strong — they will be amply
compensated for their labour and humanity by the
enhanced improvement of the yearlings.
MANAGEMENT OF THEIR FEET.
A natural grass hill is also very valuable in the
preservation of the feet of colts. The surface is much
softer than a field that is under regular rotation, and
their hoofs, in consequence, are less liable to become
worn and splintered. Care should be taken not to
over -stock pastures. When over -stocked, they be-
come tainted, and may have a very injurious effect
on the constitution of the colts. To obviate this,
pastures may be stocked with cattle until all taint-
ing caused by colts has been removed. When a
natural grass hill of this kind is unavailable, it will
be found advantageous to shoe colts in the fore-feet
as they are apt to wear the outer walls of the hoofs,
laming themselves, and not infrequently growing into
" club " feet, which are extremely awkward and ugly.
If the hoofs are not allowed to grow too far over,
they can generally be cured by careful shoeing ; but
if permitted to get thoroughly twisted it is impossible
to put them straight. The shoes should be wide so
as not to retard the natural growth and expansion
of the hoofs, or narrow, contracted feet will be the
result. They should also be removed occasionally,
as the hoofs of colts grow very rapidly when protected
55
by shoes. The shoes should be made as light as
possible, consistent with the weight of the colts, and
perfectly flat without heels,
TliE DOCKING OF COLTS.
Probably the best method of docking colts is
simply to sever the tail at the required length by
the ordinary docking shears, then gather the hair
tightly over the stump and secure it firmly with a
piece of strong cord to prevent undue bleeding. It
is quite unnecessary, as a rule, to cauterise the stump
when the hair is firmly tied down over it, as it only
aggravates the pain. The blood lodges in the hair
and very soon stops of its own accord. The cord
should be removed an hour or two after the opera-
tion, and it is very rarely indeed that any serious
consequences follow. Even in castration firing has
largely become a custom of the past. April is
generally the best month of the whole year in which
to dock colts, as it is neither too warm nor too cold,
and during that month flies are not numerous. The
presence of flies in large numbers is a source of
constant torture to green wounds. It is, however,
advantageous to dock colts when they are mere foals
at six weeks old, as it is easier, simpler, and safer
of accomplishment, and the same directions should
be followed as given in the case of older and stronger
colts.
56
CHAPTER IV.
SHETLAND PONIES.
Shetland ponies are probably the smallest breed
of horses in Europe, and their native home is in
the Orkney and Shetland Islands. A difference of
opinion exists as to whether these ponies were intro-
duced by the Norwegians in their invasion of Shetland
during the ninth century, or whether they were
indigenous to these islands before that period. The
majority of evidence is in favour of the latter con-
tention, and it is held by many competent authorities
that Shetland ponies were used by the Celtic natives
as far back as the fourth and fifth centuries.
CHARACTERISTICS.
The chief characteristic of Shetland ponies is their
small size. They range in height from nine to eleven
hands, and are comparatively thicker and broader in
proportion to their height than most other breeds of
horses. They are hardy constitutionally, and can en-
dure great fatigue, whilst their extraordinary strength
is marvellous. They possess good tempers, are very
sagacious and docile, and are easily trained to all
57
kinds of work. Like mules, they are very sure-footed,
which no doubt is a hereditary acquirement after
running- over these rough islands for so many cen-
turies. They are practically free from hereditary
diseases which is probably due to the comparatively
wild state in which they are reared. With natural
food and shelter they are more immune from disease
than horses under greater domestication. In colour,
they vary from dun, chesnut, bay, brown, and black.
The last-named colour predominates, and is con-
sidered the characteristic colour of the breed. There
are also skewbalds and piebalds, but these form an
unimportant minority, and are not desirable as a rule.
BREEDING.
Shetland ponies have been much improved in
quality, conformation, and bone, and this, to a great
extent, is due to owners of large studs who have
the means and material at command. Crofters, who
breed these ponies in the islands, are too poor to
give fancy prices for pedigreed pony stallions, and,
in consequence, a good deal of indiscriminate breed-
ing is prevalent. The ponies are allowed to run over
the rough outer commons during summer, and are
brought into the inner commons during winter.
Unless the ground is covered with snow they prac-
tically receive no artificial food, and are never brought
under cover at all, which treatment no doubt explains
the wonderful hardiness of their constitutions. In
their natural habitat the hair on their bodies grows
58
to an abnormal length, and it is generally well into
Slimmer before they shed their winter coats. The
foals are allowed to suck their dams for about twelve
months, after which they are weaned and sold,
and in this way mares have foals practically every
alternate year which certainly cannot be regarded
as good management. Were foals weaned in the
usual way, however, expenses by hand-feeding would
necessarily be incurred in order to keep the young-
sters alive. They are pulled through the first year
more easily with the aid of their dams, and so the
crofters console themselves that what they lose in
time on the one hand they gain in value on the
other ; but there is little question that the more up-
to-date system of management, whereby mares would
produce foals every year, would be much more
remunerative.
In south-country studs, where warmer climatic
conditions prevail, the chief point to aim for is to
breed them small. Small mares and stallions, from
a recognised small strain, must be mated together.
Unusually small ponies appear occasionally by acci-
dent, but, unless they are bred down through an
acknowledged small strain, it would be very unwise
to breed from them, because the progeny are almost
certain to revert to increased size, particularly in a
warmer climate. With no extra feeding, no artificial
shelter, and careful selection and mating, however,
this tendency to increase in size can generally be
counteracted, as evidenced by the excellent ponies
59
which are produced in south-country studs at the
present day. In selecting mares and stallions, par-
ticular attention should be given to their hocks,
because it is in that region where the heavy strains
of the coal mines generally first show themselves.
Crossing Shetlands with other ponies has occasionally
been tried, but with little success. The cross gener-
ally tends to increase the height, which is the one
thing of all others which must not be done ; there-
fore, small ponies can only be produced by purity
of breeding, and there are no ponies small enough
to push the Shetlands out of their well -deserved
position.
USES OF PONIES.
The chief work for which these ponies are required
is for drawing coals in the mines. Owing to their
small size they are specially adapted for hauling
trucks along the branch lines where the seams
of coal are low. In many coal pits the smallness
of ponies is a sine qua iioti, and, generally speaking,
the smaller they are they are the dearer. There are
many seams of coal in the north of England so low
that only ponies of from nine to ten hands are capable
of working in them. They are all entire, it being
generally believed that their strength is increased
thereby, and the maximum of strength and the
minimun of size combined is the fundamental re-
quirement of coal mines so far as horseflesh \s
concerned.
6o
In consequence of the circumscribed accommoda-
tion mares are never taken down the pits, as there
would be danger in working them alongside of
stallions; but there is no reason why mares should
not be worked by themselves in small detached pits,
or even in remote sections of the same pits.
There is a prevalent idea amongst people who
are unacquainted with the work that pit ponies are
badly used, but this is quite a mistake, for managers
of collieries, as a rule, look closely to the management
of the ponies. They are well fed, and look as sleek
and fit as a stud of hunters. The notion that ponies
go blind in the pits is ridiculous, as they retain their
eyesight indefinitely, unless injured by accidents, to
which they are, of course, from the dark nature of
their environment, particularly liable. As a rule,
they are only taken to the surface in the event of
strikes, disease, or death, and pit ponies live as long,
on the average, as horses on the surface. From the
uniform temperature of pits ponies suffer very little
from colds and similar ailments.
Shetland ponies are also used for the conveyance
of children, whether in harness, panniers, or saddle,
and for this work they are exceedingly well fitted,
in consequence of their surefootedness, good temper,
and docility. Naturally, the better sorts are selected
for this work, and long prices are often given for
suitable ponies.
6i
FEEDING AND MANAGEMENT.
Ponies are fed in the pits on chopped hay to
prevent waste. Before chopping- was introduced,
great quantities of hay were spoilt, but nothing of
that kind occurs now. In addition to chopped hay,
practically ad lib., a good feed consists of sixty per
cent, of crushed oats, twenty per cent, of maize, and
twenty per cent, of beans or peas, whichever of the
two latter are the better current value. The quan-
tities, of course, depend on the size of the ponies
and the nature of their work. They are given water
at least three times a day, care being taken to supply
it fresh and pure. A still better system is to have
a water-tank in front of each pony, with a suitable
plug for flushing-. During winter they are allowed a
few carrots or swedes, and for eight or ten weeks in
summer they are given cut grass instead of hay,
which has an excellent effect on the health of the
ponies. In some pits it is customary to mix the
corn along with the hay, but, from practical observa-
tion, this method cannot be recommended. Much
better results will be obtained by feeding the chopped
hay and corn separately. Different ponies have differ-
ent appetites, and intelligent attendants soon discover
the peculiarities of each, and treat them accordingly,
and the collective result is decidedly in favour of a
separate system of feeding. In the opinion of certain
colliery experts, the above-named system of feeding
is recommended, though it is not denied that each
62
colliery manager has his own particular method, which
he no doubt considers best. The ponies are regularly
groomed, and their shoes are kept in good order
which is very necessary for the preservation of their
feet.
PIT STABLES.
Pit stables are constructed on many different
systems, much necessarily depending on the geo-
logical formation of mines. The following method,
however, is one which, when thoroughly under-
stood, can scarcely fail to commend itself to mining
engineers generally.
The stables are kept scrupulously clean, being
well swept out morning and night. They have swing
bars instead of fixed divisions between stalls, and a
flooring of cement. Over the floor of each stall there
is a pitch-pine board, with about an inch of space
between the deals, on which the ponies lie. These
boards fold up on hinges to allow the floor to be
thoroughly cleaned beneath. The urine passes
through the interstices in the boards, and is carried
away by a channel in the cement floor. When the
ponies are at work, these folding boards are left up,
so that all beneath is thoroughly dry when they
return to stable. The pitch-pine boards enhance the
cleanliness and sanitation of the stables, and the
feet of the ponies are kept in a much sounder con-
dition, as they are always standing dry. With moss
litter or sawdust, running thrushes and cracked heels
63
are a constant source of trouble. Thus, pitch-pine
boarding is probably the greatest improvement which
has been introduced into pit stables during recent
years. All interior walls are washed periodically with
lime, which renders them sweet and clean, in addi-
tion to giving them a bright, cheerful appearance.
Stables are generally lighted by electricity, which
is both safe and convenient. The swing bars dis-
pense with corners, and the floor, in consequence, is
more easily brushed and kept clean. The water-
tanks are generally within easy reach of the stables,
and it is preferable to have the water brought in
pipes from the surface, rather than use that which
gathers in the mine, as the former is generally purer
and fresher.
OTHER BREEDS OF PONIES.
Welsh and Iceland ponies are also used in mines
where the seams are high enough to admit them, but
experience proves that these ponies do not possess
the relative strength and stamina of the hardy Shet-
landers, nor are they so easily trained to the peculi-
arities of the work. They are generally more nervous
and take a much longer time to become tractable,
and a good proportion of them frequently develop
into unsteady workers, which, in the limited space
of mines, is both awkward and dangerous. With
Shetlanders, this form of vice very seldom appears.
All pit ponies should wear strong leather skull-caps,
and when they bump their heads against the inequal-
64
ities in the roofs of pits, they are less Hkely to frig-hten
and injure themselves. Nothing tends to frighten
young" ponies more than this, and it is necessary to
exercise g-reat caution in dang-erous places. Ponies
are taken down pits by means of cages, and the
old system of lowering them in nets is discontinued
in consequence of its inconvenience and the number
of accidents which generally occurred on such occa-
sions.
65
CHAPTER V.
HALTERING AND LEADING.
As we have different breakers, so have we differ-
ent systems of breaking. There are few systems
that do not possess some good points, although,
unfortunately, they also possess many bad ones, and,
when taken together, they have little to recommend
them, so far as inexperienced horsemen are con-
cerned. Indeed, in relying absolutely upon them
as guides, many valuable colts have been irrevocably
ruined. Horse-breaking, like all other sciences, is
capable of improvement, and, hitherto, force and
cruelty have played too prominent a part in the
handling of colts, instead of considering their peculi-
arities of temperament, and treating them accord-
ingly.
DIFFERENT SYSTEMS OF BREAKING.
Rarey's system was perhaps the best of its day, yet
there were probably more horses spoiled under it
than under any system before or since, not so much
through any failure in the system itself, but through
its application by nervous and unskilled hands.
F
66
Then we had later breakers, with more scientific
and humane methods, and there is no doubt in the
minds of horsemen that their methods reached further
and attained better results than Rarey's, although
many parts of them are by no means practicable.
They profess to be able to '' mouth " a colt in about
two hours, and this, as every experienced horseman
knows, is a physical impossibility. The mouth of a
colt cannot be thoroughly well made within a period
of two or three weeks. Handling a colt in a covered
arena, full of spectators, is a very different thing from
handling one in the open. The circumscribed space
and the number of people present arrest the colt's
attention, and he will almost suffer any liberties to
be taken with him in consequence, but, when he
comes to be dealt with in the open, all his supposed
training in the arena is forgotten.
Another method of breaking, though more
recent, is also very impracticable at many of its
stages. The theory of kindness is sadly contradicted
in many ways by the practice of this method.
Throwing down horses, hoppling them with cords,
levering the pressure on the mouth through catch-
rings, tying the feet to the tail, and a dozen other
absurdities come nearer the mark of being cruel than
humane. The writer had the opportunity of witness-
ing some performances recently, and from the beating
of drums, firing of pistols, and blowing of steam
whistles in a gas -lighted arena amidst hundreds of
spectators, the terrified horses had little chance to
67
hold their own. This din and flourish of instantane-
ous horse-breaking is all very well in the glittering
arena, with the plaudits of spectators who know
nothing about horses, but in the eyes of an experi-
enced horseman it appears very differently. There
may be some very exceptional cases where hoppling
and throwing may be necessary in order to obtain
complete control, but, as a rule, such methods are
undesirable from most points of view.
The system of horse-breaking which we shall
endeavour to elucidate will corripare favourably with
any, and it reaches much further into the general
management of horses. Its effects, too, while a horse
remains in good hands, will be permanent, but we
cannot guarantee a well-trained horse to do right
when he gets into bad hands, because there are,
unfortunately, some men who will ruin every horse
with which they come in contact, no matter how
quiet he may have been originally.
BEST PLACE TO HALTER A COLT.
The best place in which to halter a colt is an
enclosed court, not too large, yet large enough to
allow a sufficiency of room to work freely. An en-
closure about forty feet square is a most suitable
place, surrounded by a high wall, so that the colt
cannot see over it to distract his attention from the
breaker.
68
KIND OF HALTER.
Numerous writers recommend the use of a leather
halter, but, throughout all our experience, we have
always used a common rope halter with capital results,
as it is more easily put on and adjusted than a
leather one. It should be made of ordinary hempen
rope, and the artificial loops that require to be made
when haltering colts will stand better out than when
it is composed of soft webbing.
BEST METHOD OF HALTERING.
We are now supposed to be desirous of haltering
a colt that has never previously been haltered nor
touched by the hand of man. In ninety cases in
every hundred when his court is entered and ap-
proached, he will manifest symptoms of wonder and
fear. At once he realises man's superiority, and in
no case will the colt attempt to fight if the breaker
is possessed of an ordinary amount of nerve force,
and maintains a kind, yet firm, attitude towards him.
It may be noticed here, however, in passing, that
it is always more advantageous to halter colts when
they are quite young — mere foals — as it is easier,
simpler, and safer of accomplishment. They should
be trained to lead quietly while sucking their dams.
This is easily managed by following the dam with
the foal in a halter, with a good length of cord
attached, and, in its struggles, care should be taken
to let it feel the power of being held gradually. The
6g
foal will naturally incline to pull forward in rear of
its dam, and so the assistance of the mare in this
way is invaluable. Foals should be tied up in the
ordinary way in stalls for an hour each day, until
they feel their ow^n strength, which, at such an im-
mature age, is comparatively little, consequently they
are more easily overcome, and yield to their altered
circumstances with greater susceptibility than colts
of three or four years of age. Thus the system
commends itself to all who are intimately acquainted
with the nature and habits of horses.
But, to illustrate our method of haltering : — The
breaker should take the halter in the left hand, open
wide that part which goes underneath the jaw, and
throw the loose end over his shoulder. He should
approach the colt gently, and, almost in all cases,
the colt will start and rush to the extreme end of
the enclosure. He can, however, only beat the
breaker in one particular, and that is his natural
brute strength. It is all that instinct has given him
to rely on — all he has ever practised. He has no
power to reason with himself how he can best elude
the halter, and ninety per cent, of colts will have
recourse to precisely the same behaviour in a given
set of circumstances, although it may differ some-
what in degree, that is to say, that nearly every colt,
in haltering, will behave pretty much alike. The
first thing to do is to win his confidence. The
breaker should convey to him, so to speak, the idea
that he is not going to be hurt. He should approach
70
g-ently opposite his near shoulder, and, if he moves,
he must stop until he is perfectly quiet. After wait-
ing a few seconds, the breaker must advance carefully
as before, and, in the course of a few minutes, the
colt will allow his nose to be touched gently, but,
on smelling the hand, he will generally start away.
He must never be approached from his other
extremity, as we are not sensible that any virtue lies
in his tail, although a good deal of power and con-
vincing force lie in his heels, in the shape of removing
obstacles that he is not quite sure about ; therefore
the breaker must keep as far from his heels as pos-
sible, for in this case, like many others, ''discretion
is the better part of valour."
In the majority of cases, at the first contact of
the hand, the colt will start and rush wildly away,
and, so far as haltering is concerned, this may be
considered as the supreme moment on which the
balance of the breaker's mastery over him rests. If
the breaker jumps aside, attempts to follow him, or
appears too much in a hurry, he will miss the oppor-
tunity, and the chances are that he will not succeed
in getting near the colt again for some considerable
time ; therefore, when he wheels round, the breaker
should stand perfectly still. In no case must he
move or recede one single step, or he will lose
ground which has all to be recovered again in some
manner or other. The breaker should keep his eyes
firmly fixed on the colt, never lifting them for a
moment. The colt will neither kick nor bite so
long as he does not hurt him ; and when he is
again stationary, the breaker must approach him as
before, pat him gently on the neck, and, although
timid, he will not, as a rule, rush away a second
time. The breaker should continue fondling him
quietly for a few minutes, then slip the halter quietly
yet swiftly over his head, from his poll downwards,
letting the loose part that goes below the jaw pass
Fig. 1. — Hajlteeing.
over his nose until it reaches its proper position
(Fig. i), then draw the loose end of the halter gently
until the knot comes up to the loop. The cord
should be attached below the jaw, and he is thus
securely haltered. The breaker should not jerk or
pull too much on the halter at first, but should allow
the colt to move freely about until he realises what
the halter means. Some colts will naturally struggle
?2
a little at first, but they are the exception rather
than the rule.
It will readily be observed that the rope halter
is more easily put on than the leather one, as it is
accomplished exactly in the opposite direction. The
slipping of it over his poll has a tendency to steady
him, whereas, in pushing a leather halter over his
head in an upward direction, the colt will invariably
throw up his head and run back ; thus, in haltering,
the ordinary rope halter is a distinct advantage over
the leather one.
HOW TO LEAD A COLT IN THE OPEN.
In order to teach the colt to lead, a rein about
twelve feet long should be attached to the end of the
halter, and if he struggles to break away he will be
more easily managed. He must never be allowed
Fig. 2. — Lk.v])i\(.;.
73
to get his hind quarters round the rein, or it will be
impossible to hold him. The breaker must bend the
colt's neck in quick succession from one side to the
other, turning him round in all directions, then get
opposite his near shoulder and urge him forward with
kind, encouraging words, with a slight indication of
the whip at his rear, and in very few minutes he
will become quite tractable, and yield willingly ac-
cording to instructions. (Fig. 2.)
HOW TO LEAD HIM INTO A STABLE.
In taking the colt into a stable, great caution
must be exercised, for, if anything occurs to frighten
him about the door, he will remember it for a long
time. A door with a low lintel is a frequent cause
of this danger, because, if the colt throws up his
head on entering, he is sure to come in violent con-
tact with the lintel, and he will scarcely go in at
any door afterwards. Colts that have been frightened
in this manner, often rush into the stable with a
great bound, which is highly dangerous both to them-
selves and their attendants. If the colt refuses to
enter the door of a stable, the breaker should never
attempt to pull him, as it will only exhaust his own
strength and give the colt the victory. He must
never be encountered on the power of his strength,
but given a few smart turns, first to the right,
then to the left, and faced up each time with his
head directly away from the door. The breaker
must repeat this three or four times, and, while
74
wheeling him, face him smartly round to the door,
reach well back with the whip and give him a
slight cut across the hocks, at the same time giving
him a kind word of assurance, and he will invariably
march straight in without further difficulty.
HOW TO TIE HIM UP IN A STALL.
In the opinion of the writer, the best and safest
method of tying the colt in a stall is to secure him
to a strong ring directly in the centre of the manger,
by passing the halter through it and attaching it to
the " clog," or weight. (Fig. 3.)
%->-i
Fig. 3.— Colt tied in Stall.
S. Straw in Knot.
A rip of straw should be inserted before the halter
is drawn tight, so that if the colt pulls on it at first,
the halter will be quite easily unfastened by cutting-
out the straw. The colt should be gently forced
back, so that he may be induced to try his weight
and strength on the halter. This can be done by
swinging something- gently in front of him, and
when he finds himself securely held, he will generally
desist struggling and stand perfectly quiet. When
he is attached to the centre of the manger, he cannot
turn round in the stall, nor get entangled, as occa-
sionally happens when the ring is more at one side
than another. Some breakers recommend rings in
both corners of the stalls, but, when attached in this
manner, restless colts are very apt to get their forelegs
entangled amongst the ropes.
With unusually nervous colts, a safer plan is to
suspend a strong, thick rope from pillar to pillar so
as to catch their quarters, but this expedient should
only be resorted to in extreme cases, because it may
very easily cause ticklish animals to kick out and
injure themselves, and it may even tend to make
them develop into pronounced stable -kickers.
THE POWER OF KINDNESS.
Thus, through kindness, the breaker has accom-
plished in about an hour, single-handed, what it
would have taken three or four men double the time
to accomplish under the old familiar system which
is so common at farm -steadings, and which need
y6
not here be described in detail. The fun to juveniles
on such occasions is immense when the struggling"
and terrified colt is hanged down with a cart rope
by sheer force, and the danger to the colt and the
men who are handling him is in the same proportion.
But some readers may imagine that to accomplish
all this successfully and live, the nerve of a Rarey
or the science of a Galvayne is necessary. There
is some force in such imaginings, but what man
knows the power of his own nerve and will if he
never tries .-* Our advice then, is to try, for more
knowledge will be gained in the handling of one
colt than can be acquired by the reading of ten
books. Practice is always better than theory, there-
fore, we repeat again — try.
17
CHAPTER VI.
BRIDLING AND BITTING.
The old and familiar, and — it may also be added —
dangerous method of placing the bridle on the colt
and putting the bit in his mouth is accomplished
(or, rather, it is not accomplished) by turning the
back to the colt's chest, taking the bit in both hands
at the side of the bridle, and pushing it roughly
into his mouth. It generally happens, however, that
the colt rears, spars out with his fore feet, and not
infrequently plants them between the shoulders of
his tormentor, which is the reverse of pleasant, to
say nothing of the danger attending it. At this
juncture, the whip is brought into requisition — or,
if a net stake is lying handy, it serves the same
purpose — and an all-round piece of flogging ensues,
which exhausts the man — but, that is a small matter —
and leaves the half-mad colt trembling in every limb
with terror.
The same process is tried again and again with
practically the same result, the only appreciable differ-
ence being that on each successive trial the colt
becomes more terrified. Finally, the idea of bitting
78
him is abandoned until a sufficient number of men
can be gathered together, when the colt is held down
by sheer brute strength, and the bit pushed into his
mouth not infrequently with the end of a stick.
Thus, the poor colt receives his first lesson of cruelty,
which he does not readily forget.
He is then taken into a court or field, generally
the latter, and subjected to the most barbarous
and unnecessary abuse imaginable. He is flogged
and galloped round, one man taking his turn in
following him with the whip when another becomes
exhausted, unmindful of the poor animal which must
run for them all. This barbarous treatment is con-
tinued till the white foam stands in great balls over
his quivering chest, and his started veins and heaving
flanks denote only too well the intense agony that
the poor brute is suffering. In many cases of similar
treatment we have seen a raw, grass-fed colt fall
down through sheer exhaustion.
THE EFFFXTS OF SUCH TREATMENT.
The colt is now considered by his tormentors to
be " conquered," but no one who understands the
proud, sensitive nature of a horse will believe it.
Conquered by such treatment he can never be ! In
fact, the colt is infinitely more dangerous now than
if he had never been touched, because everything
he has been made to do has been done through
force and fear. The whole nervous system of the
colt has been unstrung through pain and terror, and
79
he has necessarily acquired the idea that the action
of man towards him is one of continuous cruelty.
He is educated accordingly and will naturally em-
brace every opportunity which presents itself to rid
himself of man's society. A colt thus handled can
never be depended on. He will remember his tor-
mentor as long as he lives, and will never miss an
opportunity to kick, bite, or bolt when occasion arises
— aye, and perhaps when it does not arise.
DANGERS OF TIGHT SIDE REINS.
The colt is then turned into a court, the side
reins put upon him, and, with an amount of ignor-
ance which is lamentable, they are drawn as tightly
as his tormentor's ingenuity can invent.
(A certain writer urges that side reins should
never be put upon a colt, but we disagree with
him and consider their action comparatively painless
when adjusted by skilled and humane hands.)
The colt's head, in such circumstances, is so
closely drawn into his breast that he cannot turn it
an inch to right or left from the centre, and his
mouth, in consequence, becomes lacerated and hard-
ened. A great number of breakers are under the
impression that the oftener the mouth is broken it
is the more sensitive, but exactly the opposite is the
case. If a light, pleasant mouth is desired, never once
permit the skin to be broken. Naturally, the colt tries
in every conceivable manner to relieve the painful
pressure of the bit upon his jaw, and very frequently
8o
he rears and throws himself right back over. Thus
he acquires a habit that it is difficult to get him to
unlearn, and of all the bad habits a colt can acquire
this is by far the most dangerous. But this is not
all, because, by the hardening of his mouth the bit
loses its intended effect, and he cannot be held if
he chooses to bolt — thus, in bridling and bitting
alone, three of the worst vices are imported into his
character — rearing, bolting, and continuous watchful-
ness to take every advantage of his surrounding
circumstances.
NEW SYSTEM OF BRIDLING AND BITTING.
The proper and humane method shall now be
described, with far different results.
In bridling a colt, he should be turned round in
the stall with his head outwards towards the door,
just as the famous horse show dodge went —
" Pay a penny and you will see
A horse's head where his tail should be."
The breaker should undo the near bit strap, slip the
bridle gently over his head, stand exactly opposite
his near shoulder, and fondle him gently with the
hand and encourage him by kind words. This is
the only position close to a horse of absolute safety.
No colt can strike the breaker either from before
or behind, no matter how hard he tries, nor can he
run away if his neck is bent and the position main-
tained. The breaker must fasten all the bridle straps
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properly, then slip the two first fingers of the right
hand into the colt's mouth at the side behind his
front teeth. At three years of age he has no tushes
and cannot possibly bite the fingers in this position.
He must place the fingers over the colt's tongue,
then insert the thumb and press it gently on the
nerve centres of his lower jaw. In nearly all cases
he will yield at once, and will suffer his mouth to
be opened quite wide (Fig. 4). The breaker should
take the bit in the left hand, still keeping the right
fingers in the colt's mouth, slip it gently through
his teeth into his mouth, attach it to the side ring,
then withdraw the fingers, and the whole matter is
accomplished without a struggle.
HOW TO PUT ON THE OTHER TACKLE.
As soon as the colt is bridled and bitted, the
surcingle should be strapped lightly round him. The
breaker should avoid drawing suddenly at first, or
the pressure may startle the colt and cause him to
kick and throw himself down. The next thing is
to place the crupper beneath his tail. This is accom-
plished by standing well forward at the near side of
the colt and pushing his tail quietly through. The
breaker should be sure that all the loose hair is
through the loop. Nothing will make a colt kick
sooner than by leaving some of the hair at the root
of the tail outside the crupper, for when the pressure
comes upon it it will nip his dock and induce him
to kick and throw himself about in all directions.
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The crupper shoirid be fixed to the surcingle, taking
care not to draw it too tightly. After this, the
breaker should take the end of the halter, which
should always be left on the head of the colt beneath
the bridle and bring it through between his fore-
legs and tie it, not too tightly, to the surcingle.
After a little practice in this manner, the side reins
should be placed upon him very loosely, the near
rein being fixed to the off ring of the surcingle,
and vice versa.
HOW TO " MOUTH THE COLT.
It is a good plan to turn the colt into a large,
open court, where he cannot get fast in any way,
and allow him to roam about of his own accord. In
this way he will soon begin to champ and work the
bit, and the more he works it his mouth will be the
more evenly made. The bit should be slightly bent
with three
small keys sus-
pended from
the centre.
The bend in
the bit pre-
vents the colt
making his
mouth unequal,
as it is impos-
sible for him to pull entirely on one side of it, while
the loose action of the keys induces him to work the
Fig. 5.— Best Kind of Bbeaking Bit.
84
bit more freely. The keys should not be too long"
or they will come between his front teeth, which
may give him a bad habit of tossing up his head
in future. (Fig. 5.)
Some colts are inclined to sulk on the bit at
first, but in time they well generally work it quite
freely. The breaking tackle should not remain upon
the colt more that a couple of hours at first, and the
time should gradually be increased as the breaking
proceeds.
The colt should be handled twice a day, forenoon
and afternoon, if possible. In removing the breaking
gear from the colt, he should be turned in the stall
as previously explained, and everything taken off in
the reverse order from which they were put on,
always leaving the rope halter upon his head. The
breaker should exercise caution and should not hurry
in any way, for the colt may be nervous and he
may learn something in a minute which he will
remember for a week. This treatment should be
continued for a fortnight at least before any attempt
is made to mount the colt. His mouth is not reliable
before that period, and getting upon his back when
his mouth is imperfectly made is both foolish and
dangerous. It is all humbug for certain trainers to
allege that the colt can be " mouthed " in a few
hours. We have handled hundreds of colts of all
degrees of breeding and temperament, and while
some are much more susceptible than others, it
would be unwise in the extreme to trust them in
85
the matter of ** mouthing " sooner than the stipu-
lated period. Many men take hberties with colts,
and many bad habits are acquired by them in con-
sequence. Whether a colt is docile or not he should
always be treated as a colt. The breaker should
always be prepared for some display of bad temper.
If it does not occur, so much the better ; if it does,
he will be ready to grapple with and conquer it. It
is easier for a colt to learn a good habit than to
unlearn a bad one. No time is lost when patience
is exercised, because every minute spent in the train-
ing of the colt will be rewarded a hundredfold in
the perfect behaviour of the horse.
HOW TO ADJUST THE SIDE REINS.
In putting the side reins upon the colt they
should be attached so that he can turn his head
one foot to right and left from the centre, and
he will thus have six inches to the front by which
he can relieve his mouth from the hard and continu-
ous pressure of the bit. (Fig. 6.) The side reins
should be very gradually tightened from day to day
until the maximum tightness is attained, which will
depend on the breeding of the colt and the work
he is intended for. The ** mouthing " of the differ-
ent kinds of horses will be explained under their
own particular heads in subsequent chapters.
The breaker should move the colt gently about
both in the court and in the open, and teach him
in a quiet manner to obey the whip. He should
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never raise the whip above the height of the thigh,
and, if the colt does not precisely do what is wanted,
he should try something else without teasing him
too much at a time. The breaker must retain the
colt's confidence by patting him, and he will soon
submit to be freely handled in the most trustful
manner. Mistakes should be corrected at the time
they occur, with firmness, but never with violent
abuse.
KINDNESS TRIUMPHS OVER CRUELTY.
By this method of bridling and bitting, the colt
has no cause to rear ; the bit will not lacerate and
harden his mouth, and he will not try to take advant-
age or get rid of his breaker. By gentleness he
has won his confidence, and when he enters his
box — after the absence of an hour or two — he will
approach trustingly and meet him. Indeed, there
is scarcely a single instance recorded when the colt
would not walk close up at once in the most confident
manner ; whereas, under the old and coarse method,
as soon as his box is entered by his breaker he will
rush to the opposite end and persistently keep his
heels towards him. Thus far, kindness triumphs over
cruelty, and brute instinct yields before the power
of intelligent reason.
88
CHAPTER VII.
SADDLING AND MOUNTING.
In saddling the colt he should be turned round in
the stall and fastened to each pillar on either side,
allowing- him sufficient head to move backward and
forward freely. The breaker should take the saddle
and hold it forward to the colt's head so that he can
see and smell it, soothe him gently by kind words,
and caress him by patting him softly behind the ears.
He should move quietly up to his near side, push the
stirrups well up through the leathers, and fold the
girths across the top of the saddle. After making
much of the colt for a few minutes, the breaker should
slip the saddle gently over him, place it squarely upon
his back, slip the girths quietly from the top of the
saddle (Fig. 7), and in girthing him he must be care-
ful not to draw too tightly at first. Nothing frightens
a colt more than straining him round the middle
suddenly. The breaker must never hurry, nor do
anything clumsily, but move about the colt with ease
and confidence, and he will soon grow familiar with
the appearance and feeling of the saddle. It should
be frequently put on and taken off his back, first from
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one side and then from the other ; and when he
becomes thoroughly accustomed to this, the flaps of
the saddle should be beaten very gently at first to
familiarise him with noise like the swinging of straps
and rattling of irons.
HOW TO PREPARE THE COLT FOR MOUNTING.
After training the colt with the feeling of the
saddle for three or four consecutive days, he should
receive lessons in turning to the bit. This is best
accomplished by walking close to his side — the near
side — and reaching the right hand well over the
withers to use the off-rein, while the left is worked by
the other hand, making him move backward and
forward and turn in all directions. The colt should
be led in the open a few days by a long rein
attached to the front cavesson ring. He should be
taken along public highways so that he may become
familiar with objects on the road. Many colts are
frightened to pass swiftly driven vehicles and " scorch-
ing " cyclists. From the number of bicycles now
being ridden over the public roads, together with
the frequent appearance of a snorting motor-car, the
passing of these objects quietly by horses is an im-
portant and essential point in their early training.
THE USE OF CHAINS AND MOUTH-BAGS.
In addition to the ordinary breaking harness, it is
a capital plan to fix a chain to the crupper just above
the colt's quarters. The chain should be about eight
9i
feet long so that It will hang about a foot beneath the
flanks of the colt on either side of him. It will dangle
and play about his legs and flanks by the motion of
his body, and will have a tendency to remove any
ticklishness that may be about him. A pair of
common farm mouth -bags may be tied together,
fixed in the centre of the saddle, and suspended as far
as the feet of the rider will reach. They should be
filled with some heavy material — corn or turnips will
do — and their weight pressing against the sides of the
colt has an excellent effect in preparing him for the
pressure of the rider's legs.
HOW TO DRIVE THE COLT WITH REINS.
The colt should frequently be driven round In a
circle, first to the right, then to the left, and never
too long at a time. In this way it is easy to give him
plenty of exercise before he can be ridden. He should
be sent round at a trot and a canter, sweating him a
little, but not tiring him. In running him to the left
the right hand rein can be used as a whip if necessary,
and vice versa in running to the right. The breaker
should always stop the colt when the direction of his
course Is reversed and induce him to walk close up,
when he should be encouraged by fondling and kind
assuring words. He will learn this almost sooner
than anything else If he Is kindly treated. The reason
for stopping him when his course Is reversed Is to
prevent him running one action Into another and
confusing his paces. Walking, trotting, cantering.
92
and galloping are all distinct paces, and should be
done separately, but this matter will be fully considered
in a subsequent chapter.
As already explained, the halter should always be
left on the head of the colt below the bridle. The
halter shank should pass between the fore-legs, and
be securely fixed to the saddle girths, and when the
colt throws up his head the pressure comes upon
his nose which does not check him so severely as
when the strap is attached to the rings of the bit.
The driving reins should be ten yards long, and
should pass from the colt's mouth along through the
stirrups. The stirrups should always be fixed to the
girths to prevent them being displaced when the
reins are drawn upon. In this manner the driver
can lever the reins round the hind -quarters of the
colt, and wheel him about in all directions with the
greatest ease.
MOUNTING IN THE STALL.
When the colt has been driven about the fields
and roads for a few days he should be mounted.
While we recommend mounting proper in the open,
it is well to accustom the colt to the weight and
appearance of the rider in the stall. The colt should
be turned in the stall and loosely fixed to the pillar
rings on either side. The breaker must work quietly
about him for some time, catching the saddle by the
right side, and lean the weight of the body upon it.
He should insert the left foot in the stirrup, taking it
93
out and in frequently so as to get the colt to under-
stand what the noise means. When he has learned
this in the stall he will remember it in the open, and
will not mind the jingling of the boot in the stirrup
afterwards. When he is quiet under this treatment,
the breaker must get his foot in the stirrup, raise the
body slowly and gradually up, and lean across the
back of the colt without putting his leg across him.
He may continue doing this for half- an -hour from
both sides of the colt, and then slip his right leg
quietly over him. He should settle the body well
down in the saddle, and move the arms and legs
continuously about him. He should move them
cautiously at first, and gradually increase the motion
according to the behaviour of the colt. He should
mount and dismount often on both sides of him, and
never appear to be in a hurry by wishing to accomplish
in ten minutes what it will take an hour and a-half to
execute properly. This may be continued for a few
days, and when the colt is fairly accustomed to the
weight and appearance of the rider he should be
mounted in the open.
MOUNTING IN THE OPEN.
Some breakers recommend mounting the colt in a
court or any large enclosure, but it is always attended
with more or less danger both to the colt and the
rider owing to the close proximity of the walls of the
building ; therefore mounting in the open is urgently
recommended for general safety.
94
A good system is to take the colt into the centre
of a large field — stubble if possible — and in addition
to the reins a coil of cord should be attached to his
head in front, so that if any mishap occur he can be
prevented from running away by keeping hold of the
cord. The cord should be loosely rolled up, and
suspended from the left arm of the rider.
He should get the colt by gently fondling him
to stand perfectly steady, and this will best be
effected by giving him half-an-hour's coursing in the
long rein previously. As soon as the colt is quiet, the
breaker should take the reins along with a full handful
of the colt's mane in the left hand, and place the right
hand on the off side of the saddle with the whip lying
horizontally under the palm, insert the left foot in the
stirrup, raise the body gradually up, and whenever the
balance is reached, slip the leg quietly yet swiftly across
him, and insert the foot in the stirrup. He should
settle the body well down in the saddle, keep a cool
head, and always be ready for any emergency (Fig. 8).
HOW TO RIDE HIM.
In putting the colt into motion the breaker should
keep his hands well down on the front of the saddle,
and urge him gently with the heels. It is always
better to ride him without spurs at first. If the colt
does not appear inclined to start, the breaker should
draw gently on the left rein, at the same time closing
the left leg against him, and coax him by kind,
assuring words.
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When he moves forward, the breaker should not
be over-particular in forcing" him to go in any special
direction, but should keep him circling widely at a
walk. The horse should not be trotted nor galloped
until he is quite familiar with all the rider's move-
ments in the saddle.
If the colt should plunge and rear, the breaker
must bend well forward on his neck, slacken the
reins, seize him by the mane, and, as soon as he
descends from his evolution, push him forward and
keep him in motion.
If he should buck and kick, he should take him
well in hand, and stick the knees close into the
saddle flaps. He should warn him in stern accents
to desist, at the same time giving him an occasional
hard pull with the rein, and, if the rider maintains
his seat, the colt will soon cease all attempts to dis-
lodge him, and move along in a quiet and tractable
manner.
HOW TO MAKE THE COLT STOP WHEN HIS
RIDER FALLS OFF.
The simplest method of teaching a colt to stop
when his rider falls off, is to put him into an easy-
going canter. The breaker should keep the colt
going round in a large circle to the left for some
time, then draw the feet from the irons, quit the
reins, and slip off at his near side, taking care in
alighting to avoid being kicked. He must retain the
coil of cord in his hand, which should not be less than
97
ten or twelve yards in length, and, whenever the
colt gets to the end of the cord, the sudden jerk
turns him smartly round towards the breaker. The
breaker should stand steady and pull the colt towards
him, and, whenever he comes up, make much of
him by fondling him about the ears and neck, speak-
ing kindly to him at the same time. The cord should
always be attached to the front cavesson ring and
never to the bit, or the sudden jerk will lacerate the
mouth of the colt, and possibly pull him back over.
The cord should never be rolled round the hand,
but held firmly in the loose coil, because, were the
trainer to fail in turning the colt, he might be
dragged by the hand and severely injured. In slip-
ping from the colt when he is going in a circle, the
danger, however, is materially reduced. In ten or
twelve lessons of this kind the colt will wait for his
rider every time, and only those who have been
accustomed to hounds can appreciate this easily-
acquired and excellent qualification in a horse. Few
riders can follow hounds without getting "spills,"
and, when hunters are not trained to stop, great
inconvenience is entailed in securing them, therefore,
no hunter's tuition is complete when this branch of
his training" has been neo-lected.
HOW TO PREPARE TPIE COLT FOR BEING SHOD.
The colt should not be taken too often upon the
road without putting the shoes on his feet, or he
will wear his hoofs down to such an extent that
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little will be left to fix the nails through. All through
his breaking the feet of the colt should be regularly
lifted every day and beaten with a stick or hammer
in order to accustom him to the idea of being shod.
Caution must be exercised in raising his feet at first.
The breaker should always stand well forward when
lifting the hind feet, or the colt may " shake hands '
in rather an uncultured manner at the " first intro-
duction"! It is a safe plan to pass a strap round
the pasterns of his hind legs and draw them gently
forward when giving him his first lesson. He will
naturally struggle a little at first, but will soon desist
when he discovers that no harm is meant. The
shoes should be light and flat, and those on the
fore feet should be put on slightly short rather than
long. Colts are addicted to over-reaching themselves
at first and pulling the shoes off, breaking their hoofs,
and otherwise injuring their feet and legs. The shoes
should also be kept well within the hoofs on the
inside of the hind feet, as raw colts are sometimes
inclined to brush their pastern joints, especially when
their action is wide at the hocks.
99
CHAPTER VIII.
HOW TO BREAK COLTS TO HARNESS.
In putting a colt into harness great care and
caution must be exercised, for if anything goes wrong
at first he will remember it for a long time, and
will invariably try to take advantage of any similar
mishap occurring in future. All the harness should
be carefully put upon the colt ; he should be allowed
to roam about in the court for a few days, and as
he will be likely to rub and damage the harness, any
old set will serve the purpose. (Fig. 9.)
HOW TO ACCUSTOM THE COLT TO PRESSURE
BEFORE AND BEHIND.
The breaker should drive the colt out in harness
regularly every day, and frequently on the road, in
order to accustom him to the various objects he is
likely to meet. The breaker should have two long
ropes attached to the hames, so that the weight can be
brought to bear on the colt's shoulders by pulling on
the ropes in order to gradually accustom him to the
pressure of the collar. The breaker should twist the
ropes in and about the colt's legs in every conceivable
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manner, and so educate him to understand any emer-
gency that may arise in future. A chain should also
be suspended over his quarters which will jingle
about his flanks and accustom him to the touch of
the shafts. The passing of the ropes between his
hind legs will familiarise him with the pressure of
the traces. If a colt were to get his leg over the
trace by some accident or other, without being edu-
cated in this way, the chances are that he would
kick everything to pieces in very few minutes, and
his hocks in all probability Would be permanently
blemished.
The ropes should also be attached to the breechen
rings, then passed forward through the hame rings
and back to the hands of the breaker. Pulling on
the ropes in this manner will teach the colt what
pressure from behind means, and in descending hills
he will understand what the weight of the trap upon
his quarters amounts to and will not mind it.
HOW TO YOKE THE COLT.
After driving the colt three or four days in this
way, the breaker should put a strong set of harness
upon him ; he should be careful that every strap
is in its right place and in proper working order,
and also that the collar fits the colt evenlv. The
halter should remain on the colt's head beneath the
bridle, with the end of it through between his fore-
legs, and tied to the girths prett}' loosely. A long
cord should also be attached to the head of the colt
io2
by which the assistant can guide him a Httle at first.
The breaker should have the trap standing ready
in the centre of a field — a level one if possible — and
the assistant ready to hold up the shafts. No time
should be lost in getting the colt between the shafts
and yoking him. He should first fix on the traces
(the reins already being adjusted), and then buckle all
the straps as quickly and quietly as possible ; but he
should not be too much in a hurry as the colt may
become excited, which may cause him to move for-
ward before he is securely yoked.
HOW TO FIX THE KICKING STRAPS.
Instead of having only one kicking -strap, the
breaker should have two. He should fix one to the
near shaft close to the trap, then pass it through the
breechen over the colt's croup, and buckle it to the
off shaft immediately before the backhand ring. He
should do precisely the same with the other strap
from the opposite side, and he has thus double the
strength and efficiency of the ordinary method (Fig.
10).
By the use of double straps scarcely any colt,
however hard he tries, can kick sufficiently high
either to damage himself or the trap, nor can he
kick himself out from beneath them as he often
does under the ordinary single-strap system. Both
straps catch his quarters simultaneously, and no
amount of kicking so long as they remain whole,
can possibly dislodge them.
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now TO DRIVE THE COLT.
As soon as the colt is securely yoked the breaker
should get into the trap, taking the reins in the
hand before mounting. A good horseman never fails,
firstly, to glance over the harness, and, second 1)% to
take the reins in his hand before mountmg the trap.
The assistant should take the colt by the head, using
the long cord, while the driver urges him gently to
move forward by working the reins with the hands
along with kind words of assurance and encourage-
ment, and in the majority of cases he will generally
obey. He must keep the colt well in hand by taking
a short hold of the reins, with the hands level and
well parted, bearing upon them according to the
colt's movements. He should keep him circling
widely round in all directions, first to the right,
then to the left, and must always avoid wheeling
him too abruptly at first until he grows familiar
with the motion of the trap behind him. On going
on to the hard road for the first time a good watch
should be maintained over the colt as the sudden
and unexpected noise behind may cause him to bolt,
and otherwise startle him. Knee-caps should be
placed upon the colt for the first few times he is in
harness, so that if he should throw himself down
his knees will be protected ; indeed, it is a safe
plan to ride and drive him on the road for some
considerable time with knee-caps until he becomes
105
accustomed to objects on the way and the work he
is required to perform.
If the colt should be unwilling to start at first,
he should be turned o-entlv round to the left once
or twice with the aid of the assistant, and then tried
straight forward, steadying him by working the
reins in a firm and encouraging manner. If he
should still, however, remain obstinate, the breaker
should continue turning him, increasing the velocit\-
as required. This is best managed by the assist-
ant with the cord at the colt's head, as the
pressure comes on his nose rather than on the bit.
When he has gone round several times, the driver
should draw the off rein while the colt is still
wJieeling, at the same time giving him a kind en-
couraging word, and he will generally bound into
the collar like a lion. The colt should not be
kept too long in harness at first or he will sicken
and tire of the work ; half an hour forenoon and
afternoon will be sufficient for the first few days,
and as he hardens to the work the periods may be
increased.
HOW TO UNYOKE THE COLT.
Care and caution are quite as necessary in unyok-
ing as they are in yoking the colt. Perhaps the safest
and best method is to face him close up to a wall.
The driver should stand at the colt's head and let
the assistant undo every strap, leaving the traces
till the last, with the exception of the reins which
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should never be undone till the colt is in the stable.
When everything is clear the driver should hold
the colt by the head while the assistant quietly pushes
the traj) back off him. He should turn him round
so that he can see it, at the same time patting him
about the head and neck and soothing him with
kind words.
It is very important that every strap should be
carefully undone, because, in the event of the colt
becoming entangled he will bolt forward through
fright and may never forget it as long as he lives.
Bolting out of harness is a very dangerous habit
both to the horse and the attendant, and it is gen-
erally acquired during the breaking by carelessness
on the part of breakers. Some breakers are so in-
different that when handling an unusually quiet colt
they treat him as a seasoned horse until some acci-
dent occurs when they get their eyes opened to
their over -confidence. All colts should be treated
as colts until they are thoroughly familiar with their
work, and for the first half-dozen times they are in
harness special care should be exercised in unyoking
them.
HOW TO rUT THE COLT IN DOUBLE HARNESS.
When a colt is put into double harness he should
be yoked on the off side of a steady, ready -working
horse that will not bite him. The horse should be
strong enough to move the brake forward himself if
necessary, and a ready worker is preferable as he
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will start quickly at any moment to suit the humour
of the colt. The colt should never be placed beside
a horse addicted to biting-, or he will jump back
and perhaps injure himself when the horse attempts
to seize him, thus he is taught a bad habit at first
which he does not soon forget. The same care and
attention should be bestowed upon the colt in put-
ting him in double harness that is exercised in putting"
him in single harness. Most colts that will go in
single harness will go in double ; but some that go
quietly in double harness will not go in single.
The pace of the old horse on the near side should
be regulated to suit the pace of the colt. If driven
too fast he will be made to break his steps, which
will spoil him for harness, or, indeed, for any other
work. A combination of paces — half trot, half gallop
— is most offensive to the feeline and eve of a
horseman. On the other hand, if the old horse goes
too slow, the colt will acquire a disagreeable habit
of turning in his head towards the other horse which
has the effect of throwing his hind quarters out, con-
sequently he will move along in a broadside, shuffling
sort of way which looks very bad.
Plain bridles without "blinders" are preferable at
first in order to enable colts to see well about
them, and bearing reins should play no more pro-
minent part than that of pure ornamental effect.
io8
HOW TO PROTECT THE SHOULDERS.
The breaker should leave the collar upon the colt
for a quarter of an hour after he is unyoked, then
remove it and wash the shoulders with a little salt
and water. This should be done every day he is
yoked until the shoulders become hard and set, which
generally occurs in about a month. The water should
be lukewarm, and half a handful of salt to a quart
of water is sufficient. It is also a good plan to
keep the inside of the collar well oiled. The pro-
tection of the shoulders is a matter ot first-rate
importance, because, if allowed to become scalded
or broken intense pain is inflicted upon the colt,
and he will naturally be shy to throw his weight
into the collar on starting in future. As a matter
of fact, many colts develop into unsteady workers
purely through this cause, which can be distinctly
traced to negligence on the part of breakers, there-
fore it will be to the interest of owners to give this
matter their close attention and put a stop to this
form of carelessness which is almost unpardonable.
109
CHAPTER IX.
HOW TO YOKE WORK COLTS.
In yoking work colts intended for agricultural
purposes it is often recommended to yoke them singly
in *' clogs," but we are decidedly averse to the system
as it is generally attended with more or less danger.
There is nothing to steady the colt, and in conse-
quence he will flounder about in all directions, en-
tangling his legs amongst the ropes, and pulling
himself down. There are many other mishaps which
may easily occur by this practice, and hardly anything
will teach a colt to kick sooner than by getting his
legs wound up among the ropes.
BEST IMPLEMENT IN WHICH TO YOKE COLTS.
Probably the safest method of yoking a work colt
is to put him on the off side of a steady, ready-work-
ing horse, and the most suitable implement in which
to yoke him is an ordinar}' plough. If anything goes
wrong an active man at the plough can easily shift it
at once so as to prevent the chains getting entangled
amongst the colt's legs. It is a good plan to roll the
chains half way up with pieces of sack, so that if the
no
colt should struggle and get his legs over the chains,
it will prevent him getting them rubbed or blemished.
The breaker should put a strong straw collar upon
him, and it is generally better to have it slightly on
the large side as it will slip easily and smoothly over
his head without frightening him and causing him to
acquire the awkward habit of throwing up his head
when it is being put on. At the same time it will be
less likely to injure his shoulders than one that is
rather small, or even the exact size, besides some
provision should be made for the colt increasing in
condition. As in all other cases, the ordinary rope
halter should remain on his head beneath the bridle.
The breaker should use a bridle without *' blinders,"
as the colt will be better able to see what is going
on around him, and in consequence he will under-
stand with greater aptitude what is required of him.
As a rule the plain ring snaffle is the most suitable
bit that can be used (Fig. ii).
HOW TO TIE THE COLT.
The breaker should place a strong rope round the
middle of the near -side horse, then twist it thrice
round the backband to prevent it slipping backward
or forward, and attach the halter-shank of the colt to
it. It should be kept about three inches shorter
than the ordinary cord from the bridle ring, so that
if he bound forward he will not receive such a severe
check as the major part of his weight will bear upon
the halter instead of the bit.
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In addition to the ordinary reins of the driver, an
extra pair should be attached to the colt so that he
can be guided to right and left with perfect ease and
freedom. Whenever he is securely tied, the breaker
should attach the chains to the draught trees, and
gradually lengthen the reins by going backward,
slipping them through the hands, until about three
yards to his right rear.
HOW TO START THK COLT.
The breaker should let the man at the plough look
after the near-side horse and endeavour to get both
horses in motion at the same time. If the colt is
allowed to start before the horse, he will, in nine cases
out of ten, rush back after throwing his weight into
the collar ; and while he is rushing back the near-side
horse will be going forward. Very often, by a want
of attention at this particularly critical stage, the horse
and the colt will jerk backward and forward alternately
in opposite directions. This causes a great deal of
trouble and inconvenience, and it has a distinctly bad
influence on the future starting of the colt. If they
cannot really be set in motion at precisely the same
moment, the breaker should alwaws endeavour to start
the old horse first. If the colt should appear un-
willing to start, he should move the other horse
forward, at the same time steadily working the reins
of the former and encouraging him with gentle and
assuring words. He will generally move forward at
once, but if possessed of a very hot temper he may
113
plunge a little until he realises what is wanted of
him. In the latter case the breaker must on no
account whip or abuse the colt or he will misunder-
stand the punishment and will naturally connect it
with his present surroundings, and may rebel in future
under similar conditions. On the contrary, the
breaker must exercise patience and initiate the colt
into his work by coaxing rather than by thrashing him.
THE BENEFIT OF A LIGHT FURROW.
The breaker should always avoid giving the colt a
furrow to pull at first. The empty plough is quite
sufficient for him to draw for several rounds. In
turning at the ends he should be made to circle
widely round until his confidence is assured and he
become familiarised with the chains rubbing against
his hocks. After he has gone five or six rounds a
light furrow may be taken and its depth gradually in-
creased in order to accustom him to pulling; but the
breaker must studiously avoid giving him too much to
draw, and should also avoid working him too much at
first as it may blister and injure his shoulders, and if
he is kept too long at it he will grow tired and sick
of the work. An hour-and-a-half is long enough the
first day ; and for the first week two hours daily will
be quite sufficient.
HOW TO UNYOKE THE COLT.
The breaker must be very careful in unyoking
the colt, always undoing the chains first, leaving the
I
114
fastening cords till the last, and all the while making
much of him by patting" him about the head and neck.
On taking" him home to the stable, the breaker
must get the ploughman to mount the old horse,
handing" the leading cord of the colt to hirn, while it is
a good plan to follow behind, and with an indication
of the whip to keep the colt well up alongside the
other horse, and he will thus at once learn to become
a good leader.
HOW TO PROTECT THE SHOULDERS.
If the colt is warm on entering the stable the
collar should remain on his neck until he is cool, as
already explained. As soon as he is cool it should be
removed, taking care not to frighten him as it is
slipped over his head, and his shoulders should be
washed with lukewarm water in which a little salt has
been dissolved. They will thus become hardened
in something like half the time they would naturally
take if left alone. This is a matter requiring the
greatest care and attention, for if his shoulders are
allowed to become blistered and broken he will resist
the pressure of the collar, and nothing is more pro-
ductive of jibbing than broken shoulders in colts.
In cases where the shoulders actually get broken
the parts should be well oiled, and the colt laid
off work until they are healed. Before again yok-
ing the colt, the portions of the collar directly
opposite the injured parts of the shoulders should
be well beaten with a mallet, which will soften them
115
and neutralise the acute pressure. It is occasionally
recommended to cut out the stuffing of collars where
they pinch the shoulders, but this is a bad plan as
it only tends to increase the area of the injured
parts. Prevention is generally better than cure, and
if the directions given above are adhered to few cases
of broken shoulders will occur.
ADVANTAGES OF SHOEING.
It is generally advantageous to have the colt shod
before he is yoked, especially in the fore feet, as with-
out shoes he has nothing to hold by, and, in addition,
is very apt to slip, occasionally laming himself, and
causing him to develop into an unsteady worker. In
consequence of the colt going in the open furrow he
has a tendency to wear the outer walls of the hoofs.
This is much aggravated if he is allowed too much
head as he will naturally wander a good deal, stepping
on the land and in the furrow alternately. The same
directions as previously given in shoeing colts should
be adhered to, with the slight difference that the
shoes are better to be made with very low heels
rather than absolutely flat, which gives them a firmer
hold on soft slippery land.
HOW TO PUT COLTS IN CARTS.
In yoking agricultural colts in carts, the same
directions as given in the previous chapter in the case
of breaking higher bred colts to harness will pcove to
be sufficient.
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Instead of having leather kicking- straps, however,
thick ropes adjusted in the same manner, crossed over
his croup, will be more efficient, as they are generally
stronger and will consequently stand the strain better
(Fig. 12). They should be drawn pretty tightly over
him, leaving him just sufficient room to move freely
beneath them.
All the draught hooks before and behind should
be securely tied with a piece of cord to prevent the
chains shaking out of them if the colt should plunge
and struggle. Numerous accidents frequently happen
by the omission of this important item. Many men
do not take the trouble to attend to these small
matters, and when anything goes wrong the inno-
cent colt invariably gets the blame. He is voted a
**bad one" by the careless breaker, when, in nine
cases out of ten, the cause of the accident can be accu-
rately traced to pure neglect on the part of the latter.
DOCKED VERSUS UNDOCKED COLTS.
Work colts should preferably be docked when
young. Light tails keep them cooler, and they are
not so apt to whisk them over the reins. When
a colt becomes confirmed in the bad habit of catch-
ing the reins under his tail, it is not only inconvenient
to the driver, but it is ofttimes very dangerous as
well, for if he choose to bolt the driver is practically
powerless to arrest him, as he can simply go where
he likes. It is also a means of teaching a colt to
kick. With horses addicted to catching the reins
ii8
under the tail, the reins should be inserted through
the lower rings of the backhand, which arrangement
acts as a good preventive.
When foals are operated upon at the age of six
weeks the pain inflicted is comparatively little, and
the danger is reduced in the same proportion. All
those who have had the practical management of
docked and undocked horses will readily throw in
the balance of favourable opinion for the former. If
the directions for yoking work colts are adhered to
and applied with patience and kindness according
to the peculiar temperaments of different colts, the
results will generally be marked by success and shy-
starting and jibbing horses will be reduced to a
minimum.
119
CHAPTER X.
JUMPING.
Probably the best system of teaching a colt to
jump is to take a single bar — a young fir tree that
he cannot easily break is most suitable — and it should
be fixed so that if he strike it he cannot knock it
down. When the bar is easily knocked down the
colt grows careless and is not induced to make his
best effort. The bar should also be tightly wrapped
with furze, the prickles of which induce him to pull
his legs higher up, and he will be less likely to injure
his pastern joints than on coming in contact with
the bare bar. It should not be placed too high at
first, and its height should be gradually increased
each day in proportion to the jumping capacity of
the colt. One end of the bar should be securely fixed
into a hedge or wall which will prevent the colt shying
past the end, and the trainer can prevent him shying
past the other end by standing well forward. The
post at the open end of the bar should have a sloping
rail running up from the ground on either side of
it which will carry the rein over without its getting
entangled on the post (Fig. 13). The colt should
120
always be thoroughly well trained to jump in the
long rein before being ridden over the bar. The
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rein should not be less than twelve yards in length,
and it should be fixed to the front ring of the caves-
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son which will not check the colt when he gets to
the end of it. Before the colt is ridden over the
bar, a wing", consisting of a couple of pretty high
hurdles, should be placed at the open end, and he
will be less likely to shy past. The spot chosen
for jumping should be reasonably soft, and the colt
should be shod slightly short rather than long in
the fore-feet so as to prevent him pulling himself
down by over-reaching. A colt is very liable to do
this until he become accustomed by practice to
steady and collect himself both in approaching the
fence and in alighting at the other side.
HOV^ TO TRAIN THE COLT TO JUMP.
The colt should be coursed round in a circle in
both directions, the instructions for which are given
in a former chapter. His head should not be con-
fined in any way, the reins simply being fixed to
the saddle by putting the stirrup leathers through
them so as to prevent them getting over his head.
The bar should only be about two feet high at
first, and it m.ay be raised a few inches each day
as the colt becomes familiar with his work. The
colt must never be put over it more than half-a-
dozen times each day or he will grow tired and
careless. If special attention is paid to this import-
ant point, and the colt kindly treated, always making
much of him when he jumps it well, he will soon
grow exceedingly fond of the sport, and if mounted
upon a good set of legs he will soon become a bold
122
and safe jumper. It is never desirable to put a
colt at a high, stiff fence, unless there are hounds
in front of him, because in cool blood he can
scarcely be expected to make his best effort. In
calm blood he might fail to clear a fence which, in
the excitement of the chase, he would fly over like
a bird.
HOW TO RIDE THE COLT AT A HIGH FENCE.
The colt should never be ridden fast at a fence,
with, perhaps, one exception — a hand -gallop is fast
enough. He will negotiate a five feet wall more
successfully at a canter than he will at full speed.
In fact, at the latter pace he might run straight
through it, or carry the fence away in front of him,
as he would have no time to collect himself suffi-
ciently to rise to the required height. A great
number of men think the faster a horse is ridden
at a fence the higher he will jump, but such an idea
is a complete mistake. If the colt is galloping fast
on approaching a fence he should be taken well in
hand and steadied down about fifty or sixty yards
before reaching it so that he may collect his legs
beneath him for the spring. Assistance should never
be offered to the colt in the way of what is scientifi-
cally termed " lifting him " if he does not require
it, for if he is well ridden he will generally ** lift "
himself best if left alone (Fig. 14). In fact, only
one man in a hundred can successfully " lift " a
horse at a fence, and the remaining ninety-nine had
12^
better never try. They will generally make some
mistake by doing- it too soon or too late, and the
attempt will have
worse results than
if it had never been
made.
Of course, '' lift-
ing " a horse is a
mechanical impos-
sibility in the or-
dinary application
of the word, but
this scientific
equestrian term will
be fully explained
in a subsequent
chapter devoted to
Polo and Polo
Ponies.
Many a good
jump is spoilt on
the part of the
rider by offering
help in the way of
" lifting " at the
wrong time ; and
not infrequently a
number of ''spills" can be traced to futile attempts
to accomplish this extremely difficult equestrian attain-
ment.
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HOW TO RIDE THE COLT AT A WIDE JUMP.
The exception referred to in the pace is when
running a colt at an open ditch or brook when dis-
tance instead of height is the essential requirement.
In order to accompHsh wide brooks or open ditches
successfully they must be taken at a flying leap,
and the colt should be ridden to them at racing
speed. If a colt requires to be pushed at a brook it
is preferable to use the spurs, because if he is forced
by the whip or switch he is apt to swerve and refuse.
The hands must be held well down and the colt
steered straight at the brook, and he should always
be allowed a free head when he makes his spring
(Fig. 15). If this point is neglected in all pro-
bability he will jump short and go down in the middle
of the brook, while his rider will run the risk of
turning a complete somersault in the air, and of
getting a good ducking in the water. At the same
time he may very easily get his neck broken. Num-
erous accidents occur at water jumps by horses not
being pushed fast enough at them. The high rate of
speed at which horses ought to be ridden at such
obstacles naturally carries them across with greater
facility.
HOW TO JUMP DOUBLE FENCES.
In order to accomplish the chequered work of
the hunting-field, the colt should be carefully trained
to negotiate a double fence quietly and steadily.
125
These fences generally consist of two hedges about
three yards apart, with an embankment of earth in
the centre, and occasionally a ditch at the root of
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one or other of the hedges, and sometimes at both.
It is impossible to get over an obstacle of this kind
at one jump, therefore the colt should be specially
126
trained to get over at two sorings. He should
alight on the embankment in the centre and make
his second effort without changing his footing. As
soon as his hind feet touch the embankment he should
spring again without making any appreciable pause,
and the impetus of his first effort will successfully
carry him over the second. The colt should be
trained to accomplish this either at a trot or a walk
as local circumstances demand. A fiery, hot-tempered
colt that will only jump such obstacles when allowed
to rush at them at full gallop is a most dangerous
animal to encounter, because, in all likelihood by
attempting to get over at a single bound he may
alight with his forelegs in the middle of the second
hedge and turn a somersault over it at the risk of
dislocating his neck and also that of his rider.
STONE WALLS AND WIRE FENCES.
A stone wall should be jumped at an easy canter.
When a horse fails to clear it he is almost certain to
come down and injure himself The cope-stones
should always be pulled off before attempting to jump
the wall. They are often sharp and rugged, and a
horse may cut his legs badly by coming in violent
contact with them. The stones should always be
pulled to the side on which the wall is jumped from.
If pushed over to the other side the colt may alight
on some of the loose sharp stones and come down
cutting his knees open to the bone. It is never safe
to attempt a high stone wall with a colt, nor indeed
12/
with a horse, unless he is a thoroughly reh'able
jumper.
No horse should ever be ridden at a wire fence.
He may not see the wire and he would simply go
over it heels over head, or he might entangle his legs
in the wire and break them in his frantic struggles to
free himself. Only a fool will ride a horse at wire.
Barbed wire should always be given a wide berth, in-
deed, it may appropriately be termed the primary
curse of the hunting field.
THE INFLUENCE OF A NERVOUS RIDER.
The reason of a great number of accidents is
largely due to a decided absence of nerve force on the
part of the rider. For example, if a good jumping
colt is ridden to a fence by a nervous rider in the
majority of trials he may refuse even though he is
whipped and spurred to it. The colt feels his rider's
seat in the saddle, the uncertain pressure of his legs,
the infirm touch of his hand on the rein — in short, his
whole bearing on the colt is one the reverse to inspire
him with confidence. There is no sympathy between
them, and in such hands the colt wilf rarely jump,
or, if he does he is almost sure to make some
mistake, and from no other cause than his rider's
nervousness. On the other hand, put a good horse-
man with a firm nerve upon his back and he will fly
over the same fence with perfect ease and safety.
128
INDICATIONS OF JUMPING.
It may appear to the uninitiated to be a gross
exaggeration of the actual facts, but it is nevertheless
true that an experienced rider can tell with reasonable
certainty when the colt is within fifteen or twenty
yards of the fence whether or not he is likely to jump
it, and, further than this, the rider can even determine
with wonderful accuracy whether or not the colt is
likely to jump it well. A horse will rarely jump if
his ears are lying back. In most cases he will swerve
and refuse. And if his ears are continually on the
move — the one back and the other forward, alter-
nately— a *' spill " may safely be calculated upon
when the fence is reached, because if he does jump
rider and horse will probably arrive at the other
side struggling together in a confused and awkward
heap. On the other hand, if his ears are straight
forward and stationary he will probably jump every
time without fail.
THE rider's FEELING OF A HORSE.
These are the principal indications of ascertaining
whether a colt is likely to jump and whether he is
likely to jump well. There are numerous other
sympathies and feelings, however, between the rider
and the horse which cannot possibly be imparted by
theory, but can only be understood and acquired by
practice ; and even a great amount of practice is
necessary to attain to anything approaching that
129
splendid equestrian science which at once makes itself
apparent in the finished horseman, in the eyes of men,
and in the feeHngs and instincts of horses. A finished
horseman is known by men from his attitude in the
saddle and general bearing on the horse ; by horses,
from his whole touch and powerful influence on their
sensitive and peculiar temperaments.
But no one can acquire any such mastery over the
horse by theory, nor will he ever acquire it through a
charmel likely to impart such mischievous misgivings
as impatience and harsh treatment. At all times
general kindness must be exercised, and with per-
severance and a steady nerve all these attainments
which have been mentioned will naturally follow.
*' Rome was not built in a day." No more can such
attainments be acquired in a day, or a week either, but
if the suggested methods are steadily prosecuted the
results will far exceed the highest anticipations.
K
130
CHAPTER XI.
MISTAKES AND THEIR CAUSES.
It is simply impossible to lay down a precise set
of rules by which to be entirely guided, for, as pre-
viously stated, horses vary as much in temperament
as individuals so that what is applicable for one
would not be applicable or even necessary for another.
It is not held that, in advocating general kindness,
a horse should never be corrected. On the contrary,
he should never be permitted to make a single
mistake without being checked, and checked in
proportion to its nature and extent, and according
to his particular temperament. At the same time,
however, it is an acknowledged truism that probably
ninety per cent, of mistakes with which the horse is
credited arise through mismanagement in some way
or another, and only the remaining ten per cent, pro-
perly belong to the horse. The horse is too often
used like a machine. He is sent along like a motor
car without the least consideration being given to
his wind and limbs, or the nature of the road he
is travelling over. Some men never seem to realise
that it is possible to tire a horse, and expect him
to go on interminably, and the poor animal, in such
131
hands, leads a life of pain and misery. He is unduly
subjected to sudden heats and colds, which develop
rheumatism and other diseases, and in this manner
he is made to appear old and stiff long before the
natural period for such indications.
HOW TO PREVENT MISTAKES.
If a horse stumble he should be smartly pulled
together, but not punished. At first sight, this
may be considered a mistake entirely due to the
carelessness of the horse, but a little thoughtful con-
sideration may put a very different complexion on
the matter. He may be carelessly ridden, the road
may be rough, he may be fatigued by a long journey,
a shoe may be hurting him — in short, a hundred
and one other circumstances may have caused him
to stumble, all of which may be directly traced to
the carelessness and unkindness of his rider.
If the rider habitually exercised care and kind-
ness towards the horse, no such causes as those
mentioned would occur. He would ride him care-
fully, give him time over a rough part of the way,
never ride him too far at a time, see that his shoes
were in order, and, in all probability, had those
matters, small in themselves, been properly attended
to, the stumble would never have occurred. But
too often in such cases the spurs are dug in and
the whip applied most unmercifully, and not infre-
quently the poor, faithful brute is brought down
with his knees lacerated and bleeding. Thus, through
132
the ignorance and brutality of his rider the unfortun-
ate horse is permanently disfigured, and he is sold
for a few pounds to drag out a weary, miserable
existence in some lower sphere of labour in the busy
world of turmoil and din.
DRUNKEN RIDERS.
Many cases of broken knees in horses can be
identified with carelessness and unkindness arising
out of different circumstances in different cases. It
is lamentable that it should be so, yet, so long as
there are careless, cruel, bad-tempered, and drunken
men, so long will there be smashed knees in our
poor horses. And here it may be asked of those
who favour the evolutionary theory that the horse
possesses reason, if he would ever submit to the
wanton abuse often inflicted upon him by a drunken
rider .'' Nay ! he submits in deference to his rider's
wish, in accordance to the dictates of his own in-
stinct, while such a rider descends from the loftier
platform of intelligent reason and reduces himself
parallel with the dumb creature he tortures. In a
case like this, instinct, though not stronger, is cer-
tainly more consistent than reason, distorted as it
becomes under the evil and demoralising influence
of drunkenness.
HOW TO DRIVE UP AND DOWN HILLS.
In the case of driving, like riding, the great
majority of accidents that casually happen can be
i33
distinctly traced to the same baneful source. A
horse should always be allowed to walk up hill and
down hill when they are unusually steep, and if this
method is followed it will be no unkindness to ask
him to push on at a good pace where the road is
level. In this humane manner more ground will
be covered with much more satisfactory results. The
horse will not become fatigued, because he is driven
in a reasonable way ; whereas, if he is driven " up
hill and down dale," as the saying goes, he will soon
become " bottomed " and useless for anything in the
nature of rapid work. ' His durability and courage
may be seriously impaired, and when a colt is once
thoroughly tired out it is doubtful if he is ever the
same again. His constitution, stamina, and spirit
seem to lapse, and his whole temperament undergoes
a radical change for the worse. To obviate any such
deterioration in the temperament of colts they should
not be hurried when ascending and descending steep
banks.
HOW TO CORRECT A HORSE.
In checking a horse for a mistake he has com-
mitted, it should always be done at the moment the
mistake occurs, and then he can reasonably be ex-
pected to understand what the punishment means.
For instance, when a horse attempts to throw his
rider, the latter should find out, so to speak, if he
is in earnest in his endeavours, because a fairly
good horseman can easily know by the appearance
134
and movements of the horse whether he is trying
to throw him through mischief, or whether he is
merely frisking in play. If the horse is only playful
and fresh, he should not be punished at all, but
only drawn well together and gently steadied down.
On the other hand, if he is indulging in the more
serious caprice of trying to get rid of his rider, he
should be well taken in hand, and the whip brought
smartly across his shoulder twice or thrice. In such
circumstances he must not be continuously whipped
or he will be sure to resist, and his temper may
easily be broken in the contest. If he should still
persist in his efforts to throw the rider, something
else should be tried. He should get a taste of the
spurs, and if this fail a good gallop will generally
be effectual in bringing him to his senses. The
saddle should always be put upon the back of a
horse a quarter of an hour before he is taken out, in
order that it may get warmed before he is mounted.
A number of horses will kick and buck under the
pressure of a cold saddle, particularly when they
are newly clipped, that would be quite quiet if the
precaution of warming the saddle were regarded.
STEADINESS.
Quite a number of accidents occur by horses
moving off at a trot or a gallop when the rider is
only partially mounted. This is generally a result
of defective breaking. A colt should never be per-
mitted to move until the rider is fairly seated in
■ 135
the saddle ; nor should the latter dismount until the
colt has been brought to a standstill. Mounting and
dismounting when a horse is in action may be clever
equestrian feats in the circus, but they are generally
indicative of bad horsemanship on the road or in the
field. In the hunting field, a horse that is restive on
being mounted or dismounted is a veritable nuisance,
as all men who are experienced in hunting can testify.
A horse of this kind will bound forward as soon as
the foot is inserted in the stirrup, and, if tightly
confined by the head, he will circle wildly round,
which renders mounting next to impossible. Of
course, some animals are possessed naturally of ex-
citable temperaments, and it is not to be expected
that absolute steadiness can be procured in them,
still, patient and firm treatment will go a long way
towards modifying extremes. Prevention is better
than cure ; it is easier for a colt to learn a good habit
than to unlearn a bad one, therefore time expended
in his early tuition is not wasted, because it may be
more than recovered in the future behaviour of the
horse.
FLIES.
Horses of peculiarly excitable temperament, and
possessing thin skins, sometimes become practically
unmanageable in consequence of the irritation caused
by flies. They have been known to throw themselves
down, bolt, and otherwise lose control of themselves
when persistently annoyed by flies. Although this
136
form of irritation cannot possibly be absolutely pre-
vented, it can be ameliorated to a great extent by
applying a little oil to the more tender parts, the
ears, nose, flanks, inside of the legs, the sheath, and
the hips under the tail. The oil should be lightly
rubbed on with a piece of cloth, but not so thickly
as to clog the hair and cause dust to adhere to it.
In some districts nets are worn upon horses, but
whilst they are pretty effectual in keeping off flies
they tend to heat horses, and look rather clumsy.
Net "ear-caps" may be worn with advantage, as
well as " sun-bonnets " under a broiling sun. Care
must be taken with these latter pieces of headgear,
however, in order to see that they fit properly, other-
wise the prevention may be worse than the disease.
In very hot weather the polls of horse may occa-
sionally be cooled by the application of a damp
sponge, which has a wonderfully refreshing influ-
ence.
LEAVING HORSES UNTETHERED.
The nature of the work of many horses, such as
vanners, etc., necessitates their occasionally being left
alone when delivering goods. In all such cases the
pressure should be removed from the shoulders by
turning them across inclines if practicable, or other-
wise braking the wheels. During rough blasts of
rain and snow the hind quarters of horses should
always, if possible, be turned towards them, as that
is the position horses assume under natural conditions.
is;
Numerous accidents occur by horses backing round
to avoid showers of rain and hail, which a Httle fore-
thought and humanity on the part of drivers might
have prevented. These may be considered small
matters, but it is by attending to small things that
great things are achieved.
t38
CHAPTER XII.
SHYING x^ND JIBBING.
Persistent shying in horses is a disagreeable as
well as a dangerous habit to encounter, and it can
generally be traced to three distinct causes — viz.,
extreme nervousness, defective eyesight, and dark
stables. Some horses are also addicted to shying
when too fresh and fit, but as this is simply the
result of idleness the prevention is obvious. When
hunters are laid idle by adverse weather — frost and
snow — it is easy to give them exercise in the long
rein without risking their limbs on slippery roads
or causing sprains by overreaching and " balling "
amongst deep snow. When the track becomes fairly
consolidated both slipping and " balling " are avoided.
SHYING FROM NERVOUSNESS.
A horse that shies from nervousness can rarely
be cured, although by kind treatment he will gener-
ally gain more confidence, but when anything unusual
occurs to excite him he will probably manifest symp-
toms of fear, in some degree, as long as he lives. If
he is being ridden along a road and shy at some
139
unusual object of the wayside and refuse to pass it,
he should in no circumstances, however provoking,
be punished, because it is fear that prevents him
passing. If he is punished he actually conceives
the idea that it is the object by which he is frightened
that is hurting him, and he will resist for an hour
before he passes it, and perhaps he may not be
induced to pass it at all. By punishment he may
remember the same place for years after with dread,
whereas, if he is patted and urged gently with kind
words he will soon walk past. He should be ridden
past the object of his alarm two or three times, after
which he will generally allow himself to be ridden
quite close to it in the most assured manner. Thus,
through kindness, we accomplish in a few minutes
what it would take hours to overcome by force and
cruelty and with a far more successful result, the
effects of which will be apparent in the future be-
haviour of the horse (Fig. i6).
SHYING FROM DEFFXTIVE EYESIGHT.
When a horse shies from defective eyesight he
can never be cured if both his eyes are affected, for
the older he gets he will gradually grow worse, until,
perhaps, he goes blind altogether. He is then of
comparatively little use and probably the best thing-
to do in such a case is to destroy him. A full
explanation of a humane method of destruction will
be found in a subsequent chapter. If one eye only
is affected, which can generally be discovered from
o
C/3
140
141
the horse always shying to the same side, he can
be cured to a great extent by entirely covering up
the defective eye, leaving the sound one exposed.
A leather *' blinder," well hollowed in the centre
and attached to the side of the bridle will serve the
purpose, because to damage the orb in order to
procure complete blindness is a very cruel and pain-
ful operation. A horse of this kind should never
be punished on shying, because his defective vision
generally magnifies and distorts objects, and they
consequently appear unnatural to him. Such cases,
however, are very exceptional as there is a direct
sympathy between the nerves of the eyes which
generally affects them both to the same degree.
SHYING FROM OCCUPYING DARK STABLES.
Only those who have had practical experience in
the matter can realise the enormous number of horses
that shy through occupying dark and badly -venti-
lated stables. It has just the same effect upon a
horse when he is taken from a dark stable into the
light of day as it has upon an individual going
from the darkness of night into a brilliantly-lighted
room. Everything appears dazzling before the eyes,
and it is scarcely possible for some considerable
time to discern things aright ; and so it is with the
horse, with the difference, however, that his case is
even worse, as it is aggravated by continually occu-
pying a dark Hl-ventilated stable. He cannot see
clearly in the open, and the least thing by the way-
142
side will cause him to shy violently to right and
left, and not infrequently the object which appears
to frighten him is quite chimerical. Herein lies the
great danger of being taken unawares for he will
often shy with great rapidity, when, to the eyes of
his rider, no frightful object is apparent, which clearly
proves that the fear of the horse is due to an optical
delusion.
THE CONSTRUCTION OF STABLES.
Stables should be commodious and warm with
wide, level stalls. Draughts are very conducive to
colds, and stalls placed on an incline are a continu-
ous discomfort as horses either standing or lying are
never at ease. They should be constructed without
lofting, and should be well lighted and ventilated.
Lofts are rarely put into new stables nowadays for
three very sufficient reasons: — first, they are very
unsuitable for the storage of hay in any quantity,
because the vitiated air emitted from the horses per-
meates it and renders it very unfit for fodder by
becoming musty, which is productive of coughs and
defective wind ; second, lofts prevent the entrance
of light from the roof, which is recognised as the
best source from which to obtain it, because with
cross-lights from the roof the light will penetrate
into every corner of the stable ; and third, proper
ventilation is simply impossible with lofting. Thus
dark ill -ventilated stables are conducive to shying
in horses, and the best preventive is a liberal admis-
143
sion of sunlight along with a regular entrance of
fresh air. The construction of stables, however, will
be fully discussed in a subsequent chapter.
JIBBING.
Probably ninety per cent, of the jibbing horses we
see amongst us have been made to jib through care-
lessness by overloading them at first. Nothing will
spoil a colt sooner than by making him pull a load
for which he is physically unfit. He will struggle
and strain for some time until he feels it is too much
for him, when he will stop, and run backward to
relieve his shoulders from the pressure. In future
he will be shy to start another load, if, indeed, he
will draw an empty cart (Fig. 17).
All those who have had the experience of a
jibbing horse know well what an unmanageable brute
he is when thoroughly confirmed in this bad habit.
Neither coaxing nor whipping will induce him to
pull when he takes it into his head to refuse ; we
have known a pronounced jibber stand for several
hours before he could be compelled to start. We
have even seen a jibber so determined that he would
throw himself down when punished, necessitating his
being unyoked, which is always a bad precedent, as
he will repeat it whenever he is punished knowing
that in doing so he will be relieved from work.
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144
145
HOW TO START A JIBBER.
We shall describe a simple method which, when
applied by good hands, will generally be effectual in
mastering a jibber when all other treatment fails,
viz., to convey to him for tJie moment the artificial
idea that he is ivanted to go in the opposite direction
to that in ivhicJi he is being driven. But while this
matter is comparatively simple in practice to a good
horseman it is very difficult to reduce to print, for,
as already pointed out, different temperaments re-
quire varying degrees of treatment, even though the
treatment in the main be the same. All the circum-
stances of the case must be considered — the place,
the time, and the nature of the position. The
moment the horse stops the driver should turn him
abruptly round and impart to him the notion that
he is wanted to go the opposite way. The driver
should give him a series of similar rapid turns ;
then face him sharply in the original direction, and
he will generally do as desired. If he should still
remain obstinate, however, the driver must repeat
the lesson with greater severity and wheel him
rapidly round again and again according to the
nature of the ground, and in a very short time he
will be glad to go straight forward in the direction
indicated.
PREVENTIVES TO JIBBING.
Shy-starting horses should always be harnessed a
quarter of an hour at least previous to yoking them.
L
146
A number of excellent horses will not throw their
weight into a cold collar, thus it is an advantage to
warm the collars previous to yoking the horses. In
the case of colts it is a good plan to lightly oil the
inside of the collar before putting it on. By this, the
pressure of the collar will not be so hard on the
shoulders, and they are less likely to be injured in
consequence. Jibbing, like most other bad habits
acquired by horses, is more easily prevented than
cured, indeed it is doubtful if a confirmed jibber can
be thoroughly cured. In the hands of some men
they will behave all right and do an enormous amount
of work, whilst with others they will scarcely tighten a
trace. Great patience and tact are necessary in suc-
cessfully working jibbers. As soon as a jibber is
yoked he should be driven off at once, care having
previously been taken to place the trap so as to give
the horse every advantage of the ground in starting.
A jibber should never be pulled up at the bottom
of a hill, but should be allowed to ascend it in his
own peculiar way. Many horses will negotiate hills
at a trot or a gallop that will not walk up them.
In such cases they should be compensated by being
allowed to walk down hills in order that they may
regain their wind. Generally speaking, tact and not
force is the secret of success in working pronounced
jibbers. Such expedients as thrashing, rubbing the
legs with rough cord, kindling fires beneath them,
and a dozen other absurdities, are simply barbarous
and of no practical help wJiatever.
147
KICKING IN HARNESS.
Kicking is generally the result of carelessness
and unkindness through overloading horses when
descending hills. On single vehicles where no drag
is attached the horse in many cases can scarcely
keep upon his feet by the undue weight which is
pressing him down from behind. Some men will
say, " Oh, there is no fear, nothing has ever gone
wrong yet " ; but some day a strap may break, the
trap will run forward an the colt's quarters, and thus
he will get a first lesson in kicking which he will not
readily forget. At the same time a well-trained horse
will not be so likely to kick in such circumstances
as a carelessly-trained one. If he has been carefully
educated to understand what undue pressure means
when he is broken he will remember it in an
emergency like this, and if he does not remain
quite passive at any rate he will not generally kick.
On the other hand, a horse that has not been similarly
trained will kick both trap and harness to pieces in
very few minutes.
INCIDENT OF AN UNTRAINED HORSE.
We knew a farmer who owned a valuable horse
that he had driven regularly for several years without
a single mishap having occurred. One day, however,
on going down a rather steep incline a strap gave
way and forward went the trap on the horse's
quarters, with the result that he kicked it to pieces
148
in a very short time. A groom happened to be
riding along the road just as the disconcerted farmer
had finished pushing the remains of the trap off the
highway, and looking up, exclaimed, " Well, it beats
all ! I never saw him do it before ! " " No," replied
the groom, sarcastically, *'he did it behi7id this time!"
This, then, is a case where the horse was perfectly
quiet so long as nothing unusual occurred to annoy
him, but whenever the strap broke he went perfectly
mad simply because he had never been trained to
appreciate such an emergency. If he had, the un-
fortunate farmer in all likelihood would not have
got his trap smashed.
THE RESPONSIBILITY OF TRAINERS.
The reason of the accident — at least the reason
of the bad result — can be traced back to carelessness
on the part of the breaker. Thus, the negligence
of cnc man may be of serious consequence to another
in the management of horses, for horses, like most
oLhcr animals and commodities are continually chang-
ing owners, some for better and some for worse.
149
CHAPTER XIII.
BOLTING, OR RUNAWAY HORSES.
Bolting", so far as danger is concerned, is a bad
habit which is only second to rearing, and only those
who have been fortunate — or rather unfortunate —
to have been on the back of a runaway horse can
understand the fearful amount of danger in such an
emergency, either on the road or across country.
The latter, however, is infinitely more dangerous, for
the horse rarely attempts to rise to anything in the
shape of a fence but rushes headlong through it. In
fact, the speed at which he goes prevents him doing
anything else. In many cases a confirmed bolter
is said to shut his eyes the moment he bolts, con-
sequently he will run straight into any obstacle that
may chance to be in the way, and the result often
proves fatal both to rider and horse.
HOW TO STOP A BOLTER ON THE ROAD.
When a horse bolts it is of no use trying to stop
him by continuous pulling. He has always the
advantage in a contest of strength, therefore it is
better not to try, for if the attempt prove unsuc-
150
cessful — and it is very likely that it will — the rider
will suffer a defeat while the horse gains a distinct
victory.
Probably the best system of overpowering him is
to saw his mouth continually from side to side in
rapid succession with the bit, giving an occasional
heavy pull at short intervals, and in most cases he
will yield to this device and suffer himself to be pulled
up. If unsuccessful in stopping him, however, the
only course open is to exercise great coolness and
steer him round the sharp turns of the road as care-,
fully as possible. This is easily managed when the
road is comparatively free from sudden bends, but
both difficult and dangerous when they are frequent.
Whenever he shows indications of stopping, both
whip and spurs should be vigorously applied, and
the horse kept going on a good deal further than
he wishes, and he will not be in such a hurry to
bolt again. This counteraction of the rider will
cure a bolter sooner than all the powerful bits that
have ever been invented. Horses that are natural
" pullers " should be ridden with light hands and
easy bits, in order to prevent fretting as much as
possible, otherwise both riders and horses will ex-
perience unnecessary annoyance.
HOW TO STOP A BOLTER ACROSS COUNTRY.
If the horse bolt in the open and cannot be pulled
up in the manner described, the rider should throw
his full weight on either of the reins and bend the
151
horse's neck. The selection of the rein will depend
on local circumstances. This should be done sud-
denly before the horse realises what the action means,
and he should be kept galloping round in a circle
a good deal longer than he likes. As soon as he
shows symptoms of giving in, the '* persuaders "
should be applied to his ribs and the horse kept
moving until he can be pulled up with the little
finger, and he will think twice before he decides to
bolt again. When the neck of a horse is bent as
described he is bound to go round in a circle, the
diameter of which is governed by the angle at which
the neck is bent. In this strained position the horse
can neither run so fast nor so long. He cannot
draw his wind freely with his neck bent, and is
absolutely under the control of the rider so long as
the latter retains his seat.
THE DANGER OF COLLIDING WITH A CROWD.
We shall here relate an incident that happened
with the writer in the Queen's Park, Edinburgh, at
the opening of the Industrial , Exhibition. The
regiment to which he belonged — the Lothians and
Berwickshire Yeomanry Cavalry (recently the 19th
Imperial Yeomanry on active service), which formed
part of the escort to the late Duke of Clarence — was
drawn up in line, and the order given to " Return
swords." The mare on which the writer was mounted
had never previously been drilled, and as the swords
went rattling into the scabbards she reared straight
152
up, took the powerful military bit in her teeth, and
bolted straight to the front. A crowd of five or six
thousand people occupied the rising ground directly
opposite, and realising the imminent danger of rush-
mg into it, every nerve was strained to arrest her
mad career, but in vain.
On passing the sergeant-major, straight as an
arrow and within a hundred paces of the crowd, he
shouted in accents of evident concern, '' For heaven's
sake, pull the near rein!" His command was instantly
acted upon. Both hands were applied to the rein,
the mare's neck successfully bent, and round she
went in a circle until she was quite blown.
Thus, by the application of this method a serious
accident was probably averted, because when a run-
away horse comes in violent collision with a crowd
of people the danger can hardly be exaggerated. It
is important that the neck should be bent suddenly,
for if the horse anticipate the intended action he
is likely to resist, but when his head is jerked round
unawares he is at once at the mercy of his rider,
and all attempts to get his head straight are rendered
futile by the tightness of the rein, which can be
lengthened or shortened by the rider as circumstances
demand.
153
CHAPTER XIV.
REARING.
Rearing is by far the most dangerous habit that
a horse can possess, and one of the most difficult
to cure. At a former stage it was shown that side
reins, too tightly attached, were a frequent cause
of rearing ; but there are numerous other incentives
that tend to make the horse rear, and a very general
one is sharp, continuous checking and tugging at
his mouth. Great numbers of horses are brought
back over in this manner, and when they do it two
or three times they are rarely, if ever, to be depended
on in future. The least check will be sufficient to
bring a horse over, and even at times, by some
unusual motion of the rider, he will conceive the
idea that he is about to be checked, and will throw
himself back over in sheer anticipation. Thus, oft-
times the rider is taken unawares, and the result is
frequently a serious one. A rider with light hands
is not so apt to bring a horse over as one with
heavy hands. Some riders can handle a horse so
lightly that the pressure on the bit is inappreciable,
while, on the other hand, not a few are dependent
154
on the reins for the maintenance of their seat in
the saddle ! It is held by some writers that horses
never voluntarily throw themselves back over, and
there is a good deal of truth in the argument because
they are generally pulled over unconsciously by the
rider, who becomes excited and loses his presence
of mind. At the same time the writer has occasion-
ally seen young colts throw themselves over in play
when turned into a field for exercise.
HOW TO CURE A HORSE OF REARING.
Numerous methods have been suggested of curing
a rearer, such as smashing bottles between his ears,
felling him down with the butt end of a stick, fixing
him down with straps, and many others too numerous
to mention. None of them, however, will prove of
much benefit in a permanent sense. When the
horse is felled down, for instance, he is necessarily
insensible to the punishment inflicted, and when he
regains his feet he is just as likely to rear as ever.
A horse may be tied down to the ground to prevent
him rearing with a fair amount of success so long
as he is stationary ; but this method serves no prac-
tical purpose because to get any work out of him
he must be in motion. It is impossible to fix him
to anything else to keep him down. Fixing his
head to the girths or to his own pasterns will not
prevent him rearing. Such a process not only tends
to aggravate the propensity to rear, but is exceed-
ingly dangerous to the horse as well.
155
The system which shall now be described has a
more beneficial influence, only it is a rather difficult
equestrian feat to accomplish. There is nothing a
horse can do that will tax the rider's energy and
presence of mind so much to cope successfully with
as rearing. He must be able coolly and quickly to
grasp all the circumstances of the situation or he
will never be able to conquer a bad rearer. In try-
ing to do so an incompetent rider will greatly en-
danger his own life, and in all likelihood make the
horse worse, as the attempt would be an utter failure
if everything were not done precisely at the right
time. In fact, by the omission of a single item
necessary in the evolution it would be impossible
for the rider to accomplish it with success. Timid
horsemen, therefore, should never attempt to conquer
a horse in this manner but should always transfer
him to abler hands.
WHAT TO DO WHEN THE HORSE REARS.
As soon as the horse rears, the rider should keep
an easy hold of the reins with the bridle hand, and
with the other seize the pommel of the saddle. He
should draw his feet nearly out of the irons, leaving
only as much of the toes in as will enable him to
keep his balance. He must lean well forward on
the horse's neck, inclining his head to the right,
and the moment the horse is felt on the balance —
wavering, as it were, whether to descend one way
or the other — the rider should draw the off rein
156
with a sudden jerk, giving a strong push against
the pommel of the saddle so as to throw his body
to the right rear of the horse, withdraw his feet
from the stirrups, and he will alight at the shoulder
of the horse, still retaining his hold of the reins.
The moment the rider regains his feet, if he should
fall in alighting, he must rush to the horse's head,
seize that part of the bridle immediately above the
mouth on the right side, and at the same time take
both reins close to the mouth in the same grasp.
He should place his left knee on the horse's neck
close behind his ears, and press the whole weight
of his body upon it, turning the horse's nose a few
inches from the ground. In this position the rider
has complete control of the horse. Holding his
nose up and pressing the back of his head down
neutralises the power of the horse to an extraordinary
degree. As soon as the rider gets the horse securely
in this position he should take the double of the
whip and draw it smartly five or six times in rapid
succession across the horse's shoulder. The horse will
struggle violently, but if the rider is possessed of
ordinary muscular strength and maintain his position
he can easily keep him down. The horse should
be kept lying for a quarter of an hour, after which
the rider should gradually slacken his hold of the
reins and watch his opportunity. The moment the
horse turns to rise the rider should throw his leg
swiftly across him, and when the horse regains his feet
the rider is in the saddle as before, and the horse
157
never actually realises that the rider has been off
him. Nothing- conquers a horse so thoroughly as
when thrown, the more so when he finds he cannot
rise, and that he can be punished without being- able
in any great degree to resist. This method, then, as
will readily be seen, requires great dexterity and
readiness of thought to act. Indeed, all the items
mentioned as necessary when the horse is hanging
in the balance are the work of a moment, and re-
quire to be executed simultaneously, because if these
measures were brought to bear upon the horse a
moment too soon, in all probability the rider would
pull him back over on the top of him ; and if applied
on the other hand a moment too late, the opportun-
ity would be lost. The rider would almost be sure
to fall awkwardly, and before he could collect himself
and rush to the head of the horse, the latter would
be on his feet again. In all likelihood the horse
would gallop triumphantly away, leaving his rider
further from conquering him than ever.
RESULTS OF THE SYSTEM.
Some readers may imagine that such a system
is dangerous, and so it undoubtedly is if the per-
former lacks any of the qualifications named as
essential. When the rider is possessed of them,
however, there is comparatively little real danger
when everything is done at the right time with
courage and expedition. Almost in all cases this
method will prove a complete cure, at least a horse
158
will rarely In future rise to a sufficient height to
cause danger. With kindness and caution he will
invariably forget this bad habit so long as he remains
in good hands, but if he is put into the hands of
a careless and nervous rider he will generally resume
his old habit of getting rid of him as long as he
lives.
Rearing, like biting — which will be treated sub-
sequently— is a vice which no man can cure for
another. There is an unspeakable feeling between
the conqueror and the conquered that is absolutely
not transferable, and which, by its peculiarly inex-
plicable nature, cannot possibly be imparted by
theory. This mystical union between rider and
horse is felt rather than seen, and its general influ-
ence is appreciated by all experienced horsemen.
When this bond is absent, rider and horse are
generally out-of-joint with each other — the former
nervous and the latter distrustful — therefore they
are continually pulling in opposite directions.
159
CHAPTER XV.
BAD STABLE HABITS.
Having' now dealt with most of the bad habits
pecuHar to horses whe'n at work, we shall proceed
to consider some of the more notorious vices which
they practice in the stable.
BITING.
Biting is a bad habit in horses which is generally
acquired in the stable by grooms and others teasing
them while they are being groomed. Grooms, for
what reason is best known to themselves, frequently
appear to consider it part of their equine profession
to tease horses in this way, and it often happens
that if a perfectly quiet horse is put into a groom's
hands, in one week he will be tearing and rattling
the manger with his teeth, and pawing the floor
with his fore feet all the time he is being groomed.
It does not generally happen that the individual who
teaches the horse to bite is the one who ultimately
suffers, but the horse is very likely to take hold of
any stranger going up beside him in the stall, if the
stranger is not aware of the horse's peculiarity, and
160
fails to take due precaution, A horse will rarely
bite if he has not at some time or another been
encouraged to do so, and when he becomes con-
firmed in this bad habit he is an exceedingly danger-
ous brute to have anything to do with, because only
those who have had the misfortune to be bitten can
understand its terribly painful nature, as well as its
extremely dangerous consequences. Horses that bite
seldom open their jaws in quitting the object they
seize, consequently the)' either cut the part clean
out or bruise and mangle it in a horrible manner
by their teeth slipping off at the edge.
HOW TO CURE A BITER.
The best way to cure a biter is to take a short flat
stick in the hand when going up to him in the stall,
and whenever the horse attempts to bite, it should
be drawn smartly across his nose once only, and he
will instantly jump to the opposite side of the stall.
A few smart lessons of this kind will generally be
sufficient to cure him. He may afterwards look in
a threatening manner, but the least motion of the
arm will invariably be sufficient to prevent him repeat-
ing it. This is a vice, however, that no man can
successfully cure for another. A courageous man
can conquer a horse for himself, but nothing he can
do will prevent the horse biting others, because if
he is a pronounced biter he will try it with every
new face he meets. And if people recede from
him and appear nervous, he will soon follow up the
i6i
advantage he gains and develop the habit to a more
dangerous degree, and the older he gets he will
generally grow worse.
KICKING IN THE STALL.
Kicking in the stall is a very nasty habit, and
it is very frequently the result of over-feeding and
idleness. The horse becomes wearied by continu-
ous standing in the stable, and will kick out simply
because he has nothing else to do. He may happen
to kick further than he intends ; his leg may
come in violent contact with something that hurts
him, and in order to remove it he will sometimes
kick straight out for ten or fifteen minutes together,
smashing his legs and blemishing his hocks until
he quite disfigures himself.
HOW TO CURE A STALL KICKER.
If taken in time a stall-kicker is very simply and
quickly cured by
hanging a prickly
whin bush at each
pillar on either side
of him, directly op-
posite his quarters
(Fig. 1 8). This de-
vice keeps him in the
centre of the stall,
Fig. 18.— W W Whin Bushes. j • ^i r
and m the course of
a fortnight, with plenty of work, he will, as a rule,
M
1 62
entirely forget it. On the other hand, if he is allowed
to become a confirmed stable kicker before a cure is
attempted, the method described above will be of
little avail, as he will kick the bushes down as fast
as they are put up, therefore, in order to cure him a
different system must be tried.
THE USE OF A SACK STUFFED WITH STRAW.
In the case of a pronounced kicker, a common
farm sack should be firmly stuffed with straw and
suspended from the roof directly over his quarters.
The sack should be
kept hanging until
the horse grows tired
of kicking at it,
which, generally
speaking, will not be
very long, for no
sooner does he kick
the sack away than
it swings back again
to its original posi-
tion, and he generally
gives up the unequal
contest subdued and
beaten (Fig. 19). This method does not hurt the
horse, and it will prove successful in most cases.
Fig. 19. — S Suspended Sack.
1^3
CRIB-BITING AND WIND-SUCKING.
These bad stable habits in horses are very difficult
to get rid of, in fact they are practically incurable
when horses become confirmed in them. They seize
the manger, or any piece of wood that is near them,
press the teeth closely against it, and then proceed
to suck themselves full of wind. In consequence of
this, crib-biters and wind-suckers are generally lean
in condition, and present a sickly, unthriven appear-
ance, not that they do not consume sufficient food,
but because what they eat appears to do them very
little good. While these bad
habits cannot be cured they
can certainly be prevented.
The front of the manger should
be very wide and covered with
sheet iron, which will prevent
horses closing their teeth
against it. The best and most
simple preventive, however, is
to fix a leather strap, about two
inches broad, pretty tightly round the neck of the
horse immediately behind the ears, v/hich effectually
prevents him expanding his neck and seizing the
wood in front of him (Fig. 20).
SHEET TEARING AND HOW TO PREVENT IT.
A " sheet-eater '* can be prevented by tying his
head close up in the daytime, but then he requires
Fig. 20.
S S Wind-Sucking Strap.
164
to be let loose at night, and as the darkness of night
is no terror to his extravagant propensity no good
purpose is served, for in the
morning he will generally have
his clothing torn in shreds and
trampled among his feet. A
good plan for preventing him
is to attach a strong leather
apron to the headstall immedi-
ately behind his jaws, which in
all cases will prove an effectual ^ ^ ^^^' ^^'
'■ L Leather Apron.
cure (Fig. 21). All his efforts to
seize the sheet will be futile, because the leather apron
will always intervene when it is properly adjusted.
HOW TO PREVENT HORSES PUTTING THEIR FORE
LEGS OVER THE COLLAR SHANKS.
Some horses are continually getting their legs over
the collar shanks, and not infrequently they get them
wound up, throw themselves down, and otherwise
damage themselves. A horse that is addicted to
this caprice is best prevented by placing a strong pair
of "hopples" upon his fore pasterns. The strap be-
tween his feet should be sufficiently long to enable
him to lie down comfortably, and short enough to
prevent him getting his feet high enough to put them
over the shank of the halter. After the horse has worn
the "hopples" for a month he will generally have for-
gotten his bad habit, although, if he is permitted to
stand much in idleness he will occasionally resume it.
1 65
TURNING IN THE STALL.
A horse addicted to this habit should be tied
in either corner of the manger in front of him, which
at once prevents him getting round. This bad habit,
like most others, is generally caused by idleness.
The horse gets tired always standing in one position,
and naturally turns round to look about him in order
to relieve the monotony.
SWINGING IN THE STALL.
Some horses acquire a very peculiar habit of
swinging on their fore legs from side to side of the
stall, just the same as a confined wolf in his cage at
a menagerie swings incessantly from corner to corner.
When the horse, like the wolf, once thoroughly ac-
quires this habit he never abandons it, and will swing
on till the day of his death if only he can stand upon
his legs to do so. Some writers hold that the habit
is acquired through some derangement of the digest-
ive organs; others, that it is a nervous disorder arising
from shock or excitement ; but it is doubtful if it
arises from any other cause than utter weariness
produced by standing too long in the stable without
intervening intervals of change. Confinement is the
cause of the incessant pendulum -like movement in
the wolf, and on the same reasoning we are inclined
to attribute the motion of the horse to the same
source. It is impossible to cure a horse of this habit
in the stall, and the only way to prevent it is to
1 66
turn him into a loose -box if one is available where
he can have freedom to roam about in all directions.
HOW TO GO UP TO A HORSE IN A STALL.
No person should go up to a horse in a stall
without first warning- him of the intention by speak-
ing to him, such as — " Steady, boy ! " or '* Get over ! "
A groom should never attempt to go up while the
horse is moving across to the other side of the stall,
but should always wait until he is perfectly steady,
and he will seldom or never kick. The groom should
always walk straight up to the horse and avoid dodg-
ing suddenly about him, for scarcely anything will
impart the idea of nervousness so quickly as this,
and unless he is a very quiet horse, "that a child
may manage" — to use the popular expression — he
may take advantage by letting out suddenly behind
just when he is least expected to do so.
PULLING ON THE HALTER AND CASTING IN
THE STALL.
When a colt pulls on the halter a rope should be
tied across behind him from pillar to pillar ; the colt
should be severely punished when he leans back upon
it, and he will generally discontinue the habit in the
course of a few days. Casting in the stall is quite
incurable. The only remedy is to turn horses ad-
dicted to this habit into a loose-box, where they can
roll about in perfect freedom.
16;
CHAPTER XVI.
THE DIFFERENT PACES OF HORSES.
Horses have four distinct paces, viz., walking,
trotting, cantering, and galloping, and when they
are well trained they should not do more than one
of them at a time.
THE COMBINATION OF PACES.
Nothing is more uncomfortable to the rider, and
hardly anything looks so bad as a horse walking and
trotting, as it were, at the same time. The American
trotter may be included in this category, though the
high rate of speed at which he travels is extraordinary.
There is another peculiar combination of paces — some-
thing midway between a trot and a canter — which
is most offensive to the feeling and eye of a skilled
horseman. It is quite impossible to post gracefully
to such a motion as it is too fast and irregular for
trotting ; nor can the easy swinging position of a
well-sustained canter be maintained, because it is too
slow and uncertain for cantering, and so, with a
badly -trained animal of this kind one must just
grind his teeth and endure. This disagreeable motion
1 68
is generally caused by pushing- horses above their
paces. Scarcely anything will accomplish it sooner
than by tr\'ing to make a horse cover twelve miles
an hour when Nature has only fashioned him to
cover eight. A horse may be pushed up to his
natural paces, but whenever he is pushed beyond
them he will break his steps every few yards, the
result being, as already mentioned, a disagreeable
combination of paces at the same time.
HOW TO RIDE A HORSE AT A WALK.
In walking a horse the rider should sit squarely
in the saddle with the feet
directly under the knees. The
ball of the foot should rest in
the stirrup, with the heel a
little more sunk than the toe.
In ordinary hacking the feet
should never be driven home
in the stirrups, although, of
course, in hunting and similar
rough riding a good foothold
is essential. The hands should
be kept low, which will give
the rider greater command
over the horse. When the
hands are unduly elevated with
the thumbs vertical the pres-
sure of the bit comes against
the corners of the horse's m-outh instead of against
Fig. 22.— How to Hold
Double Reins.
S S Snaffle Rein.
C C Curb Rein.
169
his lower jaw, which reduces the rider's control over
him. Thus, high hands with the elbows pointing
outwards are indicative of bad horsemanship. The
following lines aptly describe the rider's position in
the saddle : —
" Keep your head and your heart well up,
Your hands and your heels keep down,
Press your knees close to your horse's side,
And your elbows close to your own."
If using a double bridle, the proper way to hold
the reins is to bring the snaffle rein through on either
side of the third finger of the left hand, the near
curb rein round the outside of the little finger, and
the off one through between the first and second
fingers (Fig. 22). In this manner the reins can be
handled with great facility, and the horse turned by
one hand in all directions with consummate ease.
HOW TO RIDE A HORSE AT A TROT.
In trotting, the reins should be shortened a little
by simply drawing them up through the fingers. The
snaffle and curb -rein can also be regulated to suit
the mouths of different horses by shortening or
lengthening either, as the necessities of the case
require. The rider should rise gracefully to the
motion of the horse, not too high, yet sufficiently
high to give the horse time to make his paces. At
the same time care should be taken to rise to his
right paces. There are some men who are unaware
that there is such a thing as a right and a wrong
1^0
time to rise to the steps of a horse. Illustrative of
this, the writer quite recently had the pleasure of
meeting an old friend who drilled for eleven con-
secutive years in a crack regiment of mounted infantry
(the ** Border Mounted," now disbanded) and who
has steered more than one steeplechaser to victory,
and yet confessed his entire ignorance of any such
peculiarity in the action of the horse. It is a difficult
matter to understand, because both sides of the horse
being identical the natural inference is that his side
action will be equal. This, however, is not so, which
can easily be discovered by trying to rise to both
steps of the horse. The one is always much rougher
than the other, and for grace and ease the rider should
always select the smoother one. It is a sure indica-
tion of a bad rider when too much daylight is seen
between him and the saddle when posting, although
this will necessarily be governed in some degree by
the smooth or rough action of the horse. A horse
with wide front action is generally very rough to
ride as the play of his legs causes a corresponding
motion all over his shoulders the influence of which
affects the rider very directly.
HOW TO RIDE A HORSE AT A CANTER.
When cantering, the rider should sit well back
in the saddle, and if the horse lead off with his near
foot, which is generally the easier motion, he should
take the reins in his left hand ; but if he lead off with
the off foot the reins should be taken in the right
Ifl
hand, and the rider will work in perfect harmony
with the horse in both motions. If the opposite of
this is done, the rider's motion to the right will take
place when the horse's motion inclines to the left,
and vice versa. Instead of working- harmoniously
together, there will be a continuous jolting in op-
posite directions, which is not only unpleasant to
the rider, but is also very uncomfortable to the
horse.
HOW TO RIDE A HORSE AT A GALLOP.
( In galloping, it is easier both for rider and horse
for the former to stand in the stirrups and incline
the body well forward, and at this pace it is generally
more advantageous to apply both hands to the reins
in order to steady the horse and steer him straight.
Of course, the position of the body will largely be
regulated by the nature of the ground over which the
' horse is being ridden, and the pace also will neces-
sarily be governed by the same conditions. No
careful rider would ascend or descend an unusually
steep incline at full gallop, but would regulate the
speed to local circumstances in accordance with pru-
dence and humanity. When standing, a horse should
never be started into a trot, canter, or gallop without
first getting him into motion by walking. It is
never necessary in ordinary riding either on the
road or across country, although military horses and
Polo ponies are generally trained in this manner for
their own particular duties, which shall be fully ex-
172
plained in subsequent chapters. Starting- a colt
suddenly should always be avoided, because some
unusual motion of the rider may cause him to bound
forward unexpectedly, and the result may easily be
a serious accident.
HOW TO FALL OFF A HORSE WITHOUT GETTING
INJURED.
It just requires as much experience to be able
to fall off a horse successfully, as it requires to ride
one successfully. To the inexperienced this may
appear to be a very ridiculous notion, but it is,
nevertheless, perfectly true, because no man can ride
often to hounds without getting a proportionate num-
ber of *' spills " ; nor will he ever be a good and
skilful rider until he can count his tumbles by scores!
Coolness and a ready presence of mind are the most
essential factors in the scientific art of tumbling off.
Of course, we are only treating of cases where the
horse falls at a fence, because there is a wide differ-
ence between the necessity of tiunbling off, and the
more ignominious position of being tJiroivn off. In
describing this method it is intended to apply to
cases when the rider has a margin of time to think,
although, at the same time, the fact is not concealed
that there are many cases when, from the sudden
and unexpected nature of the fall, no time is avail-
able to deliberate. But when there is a moment or
two to think ** of two evils choose the less," and
this will be accomplished by observing four things,
173
which, if the rider is possessed of an active presence
of mind, he can do.
First, he must stick to the reins ; second, with-
draw his feet from the irons ; third, coil the body
all up in a heap ; and fourth, he must always con-
trive to fall to the side the horse rolls to. In
maintaining a firm hold of the reins the horse is
kept from running away ; in withdrawing the feet
from the stirrups the rider saves himself from being
dragged if the horse should rise before him ; in
coiling the body into as small a compass as possible
there is far less chance to get injured by the fall ;
and in falling to the same side that the horse rolls
to the rider runs less danger of being kicked when
the horse is struggling to regain his feet. Thus,
by having regard to these four items and doing
them at the right time, for they are all the work
of a moment, the rider will nearly always — to use a
very forcible expression — get off " scot free." There-
fore, to those who wish to be acquainted with the
science of the hunting-field, it is just as necessary
to be able to fall off as it is to sit on, and the great
secret is to do them both properly, in the right
place and at the right time.
HOW TO MAKE A COLT FOLLOW THE RIDER.
Probably the best way to teach a colt to follow his
rider is to take him into a court thoroughly secluded
so that nothing can occur to arrest his attention. A
halter should be put upon the colt. When this is
174
done the rider should take him by the head and
turn the colt round towards him, and with a light
switch tap him gently behind the fore-legs above
the knees, taking care always to keep the head of
the colt towards him. In very few lessons he will
soon come up to the rider with confidence, when
he should be kindly spoken to and much fondled.
The colt should be given a few lessons of this kind
daily for a week, after which a point with the switch
will be sufficient, and he will soon follow the rider
about in all directions. When the callosities (warts)
of horses are freshly cut a peculiar and pleasing
odour is exuded therefrom, by which the Arabs are
said to be able to entice horses to follow them any-
where. This statement is made for what it is worth,
and the writer would respectfully recommend readers
to accept it with the proverbial grain of salt !
HOW TO MAKE A HORSE STOOP TO MOUNT HIM.
When a horse is unusually tall and some difficulty
is experienced in mounting him, he can be trained in
a very short time to stoop down and submit to be
mounted. The rider should take the colt by the
head with the left hand, place the right on the top
of his shoulder, and with the left foot tap him gently
on the back of the fore legs about the fetlocks, and
he will move them forward as they are touched.
This should be continued till his fore legs are well
stretched out in front of him, and as his fore legs
are stretched to the front his hind legs will naturally
ft
H
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H
Ph
O
o
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03
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P4
o
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175
iy6
be stretched to the rear, which brings his back down
about a foot lower. Whenever the colt is in the
proper position, the rider should caress him, mount
at once, and allow him to gather his legs beneath
him (Fig. 23). In five or six lessons a slight in-
dication with the foot will serve to make the colt
spread himself out at once, and this acquirement in
the horse is a decided advantage, because it is often
a difficult business to mount a high horse in close-
fitting riding breeches, especially if the rider is short
or elderly.
HOW TO MAKE A HORSE LIE DOWN.
In teaching a colt to lie down the breaker should
take a strong strap and buckle up his off fore leg,
and then attach a loose strap to his near fore pastern.
He should then place the right hand on the colt's
shoulder, and with the left pull the loose strap.
There should be abundance of straw below the
colt, as this action will generally bring him upon
his knees. The colt should be kept in this position,
and in ten or fifteen minutes he will yield, and suffer
himself to be pulled over on his near side. In some
cases he may struggle violently, but if the breaker
maintain his position he will easily subdue him in
the time specified.
After ten or a dozen lessons the colt will lie down
simply by taking up his foot and pressing upon his
withers (Fig. 24). Great care should be taken that
nothing occurs to frighten the colt when he is down,
or he will be more scrupulous about yielding again.
iz;
o
P
M
H
O
O
P4
O
o
W
I
M
PR
N
177
178
He should always be caressed while he is lying, and
also when permitted to rise.
TERMS OF EXPRESSION TO USE TO A HORSE.
In teaching a colt to understand what is said to
him, the breaker should always use the same words
for the same actions. For example, in starting him,
he should say " Get up." When he wants him to
stop he should say " Woa." If the colt moves while
he is standing, the breaker should never say " Woa "
again, as hundreds of men do, when he has already
used that word for a different action, but " Steady,"
instead. In backing him the breaker should say
*' Back," and so on, each word always being applied to
its proper action. If the colt is standing at the near
side of the stall, and the breaker wishes to go up at
that side, he should say *' Get over " ; but if he is
standing at the right side he should only say "Steady,"
which is all that is necessary, and vic^ versa from the
other side. It is wonderful how soon a colt will learn
to understand the different expressions if method is
exercised in their application ; but if no regard is
paid to this important matter he will get thoroughly
confused, and will never be able to understand what
they mean. He should be kindly treated and softly
spoken to, for it should always be borne in mind
that he will never learn an}'thing worth learning
through fear. Anything he acquires through the
last-named channel will generally develop into vice,
and it will require a great deal of patience and time
to persuade him to forget it. *
179
CHAPTER XVII.
LADIES' HORSES.
Probably no class of horses varies more in size and
breeding- than ladies' horses on account of the nature
of the work they are required to do. With all
deference to their fair riders, there is also a marked
difference in their equestrian accomplishments. In no
sense do we refer to their social rank, general accom-
plishments, or personal appearance, from the highest
to the most humble aspirant in equestrian science, but
only to their ability or inability to ride.
THE DIFFERENCE OF RIDERS.
No one possessed of an artistic eye can fail to ap-
preciate the charming and g-raceful posture of an
accomplished and finished horsewoman, because her
light touch of the rein, perfect harmony with the
horse, and general easy attitude in the saddle, pro-
claim at once to the world her scientific and coveted
attainments, which are the envy of every lady whose
passion for equine enjoyment is in the ascendant.
On the other hand, a lady whose equestrian train-
ing has only been empirical is correspondingly easily
distinguished. She has no direct feeling of her horse's
i8o
mouth. Her motion is out of harmony with his
paces, while her position in the saddle is awkward,
stiff, and entirely devoid of gracefulness and ease. A
lady should sit evenly in the saddle, with her shoulders
square to the front. There is often a tendency to un-
duly elevate the right shoulder which should be
carefully avoided. When this is neglected the rider
instead of rising gracefully to the paces of the horse
in a straight forward direction, moves at an angle
the line of which would run from the off rear of the
horse to the near front, which is very fatiguing both
to rider and horse, to say nothing of the awkward
display produced. The weight of the body should be
equalised over the back of the colt which will prevent
saddle-galls and other injuries (Fig. 25).
THE SUGGESTED CHANGE OF ATTIRE AND POSTURE.
At present, at the beginning of the twentieth
century, there is a ridiculous notion abroad suggesting
a complete and revolutionary overhaul in the riding
costume of ladies, as well as a radical change of their
position in the saddle. The idea may have sprung
from the influx of bicycles in such numbers, because
on the '* wheel " the position of both sexes is virtually
identical. Or it may be an importation from our
cousins on the other side of the Atlantic, who are
not generally the last to show the way, either in
fashionable attire or in equine matters. It is argued
in the interests of health, safety, and comfort that
ladies should adopt a maaculine position in the
a
o
Pi
<:
Hi
CD
M
181
I§2
saddle and substitute the present riding-habit by
"divided skirts" — a kidicrous garment, promising
to be an absurd something midway between the
ordinary habit and pantalets, or, perhaps, a fantastic
combination of both — either of which is sufficiently
appropriate for its description. But, although the
nineteenth century was characterised by great in-
novations, it was scarcely sufficiently adoptive to
pronounce its approval of this not very aesthetic idea ;
and these ladies who are most eloquent in their
appeals for reformation had better betake themselves
to think out a more " rational " method to meet the
requirements of their case than this supremely
quixotic notion.
THE DIFFERENCE OF RIDING-HABITS AND HATS.
There is nothing smarter than the ordinary modern
riding-habit with its latest improvements when it is
well cut and perfectly fitted, with the skirt falling
gracefully away from the waist and reaching below the
ankle, leaving only the heel of the boot exposed.
With regard to the plea of safety and comfort sug-
gested in the alteration of position in the saddle, it is
probably not generally known that the seat of a lady
on horseback is far more secure than most people
imagine ; and, in reference to the question of health,
medical opinion, as it generally is on nice points, is
pretty equally divided. The long, ungainly skirt
which was worn in the past was both inconvenient and
dangerous. Its lower portion was generally all soiled
i83
and mud-bespattered from the splashes of the horse's
feet ; but with the present habit a lady can hunt al-
most for an entire day without getting- a spot of
mud thereon. There is also less risk of the skirt
getting entangled in fences and other obstacles which
is a very great advantage to ladies. Whilst silk hats
are probably more stylish than felt hats, a good deal
can be said in advocacy of the latter ; they are light
and comfortable, and, after all, these are the primary
conditions which should be regarded, though in many
cases, it is to be feared, they receive only scanty
consideration.
THE SIZE OF ladies' HORSES.
The breeding and height of a lady's horse should
be regulated according to the rider's weight and pro-
portions. If of an average weight and height (it would
be hazardous to use figures) a horse from fourteen
hands three inches to fifteen hands two inches high
will generally be suitable if he is thoroughbred ; but
if he is only three-parts bred a horse of fifteen hands
is high enough. The latter at that height will be quite
a match to the former as a weight -carrier. He
should be in possession of all the points of a well-
made hunter, the details of which will be given in
a later chapter exclusively devoted to hunters.
HOW TO " MOUTH " A LADY'S HORSE.
In training a colt intended for a lady the side reins
should be crossed in front of his chest and drawn
i84
rather tighter than in ordinary cases of breaking. The
reason for this is to bring his nose closer to his breast
than his forehead. The bridle-hand of a lady, from its
elevation caused by her thigh passing over the saddle,
is necessaril)' eight or ten inches higher than that of a
gentleman, consequently the nose of the colt must be
regulated to a proper position to suit the hand. If
this point is neglected the colt will poke out his nose
in front of him to such an extent that the pressure of
the bit will simply come between the corners of his
mouth instead of against his lower jaw. In this posi-
tion he will permit the bit to be sawn through his
mouth from side to side without that ready acquies-
cence which should always be a strongly marked
feature in every lady's horse. His mouth should be
carefully made, and to insure its being light and
pleasant with both sides tempered alike the side reins
should be placed equipollent, and with a plain snaffle
with a centre ring his mouth will be made exactly
the same all round, and so light and pleasant that he
could almost be ridden with a worsted thread.
HOW TO TRAIN HIM TO THE RIDING-HABIT.
The trainer should next attach a lady's skirt, or an
old sheet, to his left side ; but he should be careful to
keep off the King's highway, lest an ambitious police-
man aching for promotion serve a summons upon
him for female personation !
The skirt, or sheet, should be the same colour as
an ordinary habit. The colt .should be ridden in this
i85
manner for a few days, gradually lengthening the
skirt until it reaches the required position, in order
to accustom him to the feeling and appearance of
the habit, and in very few lessons he will soon grow
familiar with it.
The colt should also be trained to spread himself
out for the purpose of being mounted, as already
described in a former chapter. When no one is
present to assist a lady into the saddle this acquire-
ment is a decided advantage.
THE ADVANTAGE OF A NOSE STRAP.
When the side reins are discontinued a strap
should be attached to the nose-band of the bridle, or
to a false head-stall under
the bridle, which last-
named piece of head-
gear is an excellent
arrangement in a lady's
bridle. The strap should
pass through the breast-
plate ring, then through
between the colt's fore
legs, and finally fixed to
the saddle girths. This
strap will tend to steady
the colt and prevent him acquiring a disagreeable
habit of tossing up his head which is very offensive
to a lady. It will take the place of a martingale
without checking the mouth of the colt and after
Fig. 26.— The Nose Strap.
i86
being ridden in this manner for a month or two the
pose of his head will be permanently fixed when the
use of the strap may be discontinued (Fig. 26).
HOW TO TEACH THE COLT TO CANTER.
Meantime the paces of the colt must be attended
to. He should be trained to walk, trot, canter, and
gallop with perfect ease and freedom, and, as already
shown in a former chapter, he should never be allowed
to break his steps, nor execute more than one pace at
a time. Cantering is the most graceful as well as the
most comfortable pace for a lady, and it is, therefore,
desirable that the colt should be trained to do it per-
fectly, or, at least, as nearly perfect as the nature of
his action will permit. He should always be trained
to lead off with his off fore leg as this action will best
suit the majority of ladies, although a skilled horse-
woman can soon accustom herself either to right or
left action. There are many second and even third-
rate 'riders, however, who could not do so, therefore,
to insure harmony between the paces of the colt and
the swinging motion of the rider he should always be
trained to lead off with his right leg. This one-sided
action will necessarily tire him sooner than if he were
allowed to change his legs occasionally ; but ladies'
horses, as a rule, are not intended to undertake long
fatiguing journeys, a pleasant and agreeable movement
being the chief requirement.
18;
THE COLT SHOULD BE TRAINED TO STEAM.
The colt should be often ridden to railway stations,
or to any place where engines are at work in order to
familiarise him with the appearance of steam. It is
exceedingly awkward and dangerous for a lady when
the colt becomes restive at the sight of steam. The
best way to train him to overcome his fear is to use
every manner of kindness towards him ; he should
never be punished or coerced on approaching steam,
or he will naturally grow worse instead of better. The
rider should endeavour always to keep the head of the
colt facing the steam, and he will soon get accustomed
to its appearance. A great preventive to shying at
steam is to have a field adjoining a railway where
young colts can be turned into in summer, and in
very few weeks they will scarely even raise their heads
to look at a train passing quite close to them. (See
Chapter III., on Breeding and Rearing.)
THE BEST KIND OF RIDING GEAR.
Perhaps the best bridle for a lady's horse is a
light-made double bridle or pelham, with false head-
stall attached. The reins should be narrow, flexible,
and of good length so that they can be handled with
ease and dexterity. A snaffle bridle, or a martingale,
should never be seen on a lady's horse, although a
French martingale, or ''rein-ring," is a good preventive
to the horse tossing the reins over his ears. The best
saddles can always be procured from leading firms in
town. Modern saddles are beautifully made and fitted
with all the latest improvements and appliances.
i8^
CHAPTER XVIII.
RACING AND RACEHORSES.
Racing is a universal sport which is indulged in
more or less by all classes of the community. Into
its attractions and evils there is no need here to enter.
We shall, however, endeavour to point out the merits
of a beau-ideal racehorse, and give a few hints on how
to manage him.
THE CHIEF POINTS OF A THOROUGHBRED COLT.
The colt should be in possession of a small head,
broad between the eyes, clean, open jaws, and a small,
tapering muzzle. His eyes should be full, generous,
and prominent, showing plenty of fire when the colt
is put upon his mettle. His ears should be small,
tapering, and inclining towards each other at the tips
when erect. His nostrils should be delicate and
curved, with broad, expansive cavities, and when dis-
tended they should appear almost transparent at the
edges. His neck should be long, lean, and planted
on a set of oblique shoulders, with good play. He
should have a moderately long, straight back, with
strong, well-developed, muscular quarters. He should
i89
be deep-chested rather than broad, because if he is
very broad in the chest he will never be fast, though
he may be able to stay. His fore-legs should be well
set on, clean, bony, flat, and free from splints and
side-bones, while they should not be too long from
the knees to the pasterns. The knees should be flat
and fairly large, while the pasterns should be moder-
ately long and elastic, to insure easy springing action.
His feet should be well spread and proportionate, well
hollowed beneath, and the hoofs tough, sound, and
durable. The hind-legs should be well united to the
quarters, flat, clean, and hard as whalebone, with
strong, symmetrical hocks, and free from curbs and
spavins. The forelock, mane, and tail should be soft,
silky, and fine, while the tips at the fetlocks should be
so delicate as almost to be imperceptible. Curls and
waves in the hair are generally suggestive of under-
breeding.
No objection should be made to the colour of a
colt if he can gallop fast enough and stay the required
distance, but a racehorse always looks more furnished
with a good blaze of white between the eyes, while a
white stocking or two generally lend style to his
appearance ; but cJiacun a son goitt.
THE colt's management.
The thoroughbred colt from his sensitive nervous
temperament requires extremely careful and judicious
treatment in the way of food, exercise, and training.
He can scarcely be given too generous a diet of com-
190
modities best calculated to strengthen and develop his
muscular system, brace his tendons, and generally add
to his bone power. If this matter is neglected he
will generally evolve into a mean-spirited, ill-thriven
horse.
Some breeders keep their colts shamefully lean
through pure ignorance of their proper treatment,
with the result that they have delicate constitutions
and are utterly unfit to make their mark in any special
way. Giving colts an insufficient quantity of food, or
food of an inferior quality, may appear cheap at the
time, but in the end it is very false economy as will
be proved by the stunted growth of the colts.
INCIDENT OF A POOR COLT.
We have heard of a celebrated Irishman who went
to look at a colt with the object of purchasing him.
The colt was very poor and ill-conditioned, and on
entering the paddock his owner remarked that he had
a number of excellent points about him, to which the
Irishman, with characteristic humour, replied: — "Sure
sor, it's all points he is together ; he's got such
moighty projections you could hang yer coat on any
av thim ! "
EVILS OF RACING COLTS TOO YOUNG.
We shall deviate for a little to say that the majority
of colts are raced when they are far too young. There
is no doubt that racing a colt at two years old means
ruining him almost before he has attained the age of
horsehood. If a hunter is only fit to follow hounds at
five or six years of age, how, by the same reasoning,
can a thoroughbred colt be supposed to be equal to
the severe strain put upon him as a two-year-old ?
He is made to discharge the laborious work of an
adult while he is still a comparative infant. He is
raced when his bone formation is little more than in
cartilage form, and his tendons and muscles like
gelatine — in short, he is driven in the racing-reins
when he should only be learning his lessons of being
led in the " nursery strings." Thus, when the period
proper for racing arrives, he is doing stud work — or,
what is worse, he is on the retired list of " broken-
down " racers, with a racing record of about one-
twentieth the length of his natural ancestral pedigree,
so far, at least, as wins count.
FEEDING AND TRAINING.
The best kind of food for training purposes is a
generous allowance of old potato oats, crushed, and
over-year hay of strong bone, clean, dry, and free from
trefoil and clover of all kinds. Both hay and oats
should be grown upon the strongest clay soils possible.
It is an advantage to give the oats crushed, but the
hay should be served in its natural state. Care should
always be taken that the hay is free from mould and
dust, or coughing and bad wind may follow.
The colt should have regular exercise, but it is
altogether impossible to lay down a particular set of
directions by which to be absolutely guided. The
192
condition of the colt must be considered ; his tempera-
ment; the extent of the efYbrt he is required to make,
and his exercise regulated accordingly. As a rule he
should only be galloped twice a week, and he should
never be sent further than the stipulated distance of
the race, nor driven to his full racing speed. If these
instructions are neglected, and the colt ridden both
fast and frequently, too much will be taken out of him,
and instead of hardening he will gradually grow
poorer.
The slow, daily exercise will tend to develop his
bone formation, and the regulated gallops along with
his feeding will decrease his tendency to lay on super-
fluous flesh, while they will brace his tendons and
, increase and strengthen his whole muscular system.
HOW TO RIDE HIM IN A RACE.
Unless mounted on a high-class colt, only a few
degrees below the standard of the good-looking and
! aristocratic Persimmon, than which no better type of a
racehorse probably ever lived in point of substance,
fleetness, and breeding, it will generally be found
advantageous never to ''make the running." It is
better to lie in a convenient place on the inside of the
: course if possible, and every opportunity should be
watched to give the colt an advantage by a good start,
steady riding, and a wise calculation for a final
struggle. Many a race is lost by asking the colt to
make his effort at the wrong time (Fig. 27). In push-
ing a colt at a closely-contested finish, the jockey
193
should always endeavour to steer him straight, and at
the same time clear of the others so as not to collide ;
o
l-l
Pi
o
o
W
o
o
M
and he should rely more on his heels and hands than
on his switch. The colt should be worked up by the
united and harmonious action of the arms and legs,
0
194
and he will be less likely to swerve and stagger than
by the partially one-sided action of the switch. If
it is discovered that the colt cannot win, he should
never be forced to accomplish that which is impossible
by punishing him. It is then where the barbarity
comes in which should always be avoided. Many a
hot-headed, impetuous fool will push and punish his
mount most unmercifully and unnecessarily, when, at
best, he is neither more nor less than a lamentably
*'bad third." Such a rider — whether gentleman or
professional — is utterly unworthy the name of
*' jockey," and is a discredit to the national and
''orthodox silk" which he wears; and if he does
not bring the hooting of the spectators down upon
his head, it is because tJieir sense of courtesy out-
weighs his feelings of humanity. There is an excuse
for a rider making a vigorous effort to secure a
"■ second place," because not only is it an honourable
position, but in many races the second horse " saves
his stake," and sometimes a good deal more.
FLEETNESS AND STAYING POWERS.
It is said that ''a beautiful soul never inhabits a
beautiful body," and so it is in the case of horses
(only these quadrupeds are not credited by orthodox
thinkers with the possession of souls, though the late
Major Whyte Melville in the famous old hunting
song, " The Place where the Old Horse Died," ex-
presses a very beautiful idea in the following lines ; —
195
" There are men both good and wise who hold that in a future state
Dumb creatures we have cherished here below
Shall give us joyous greeting when we pass the Golden Gate j
Is it folly that I hope it may be so ?
For never man had friend more enduring to the end,
Truer mate in every turn of time and tide.
Could I think we'd meet again it would lighten half my pain
At the place where the old horse died.")
This knotty problem of ethical mysticism, however,
scarcely comes within the range of this work, but to
draw the metaphorical parallel, it is very rarely —
almost never — that fleetness and staying" powers are
combined in the same horse to any marked degree.
If a horse is extraordinarily fast he will not be able
to stay very loiig, and vice versa. It is therefore
necessary for owners of large racing studs to keep two
classes of horses, or even three, if steeplechasing is
included in the catalogue of their engagements. The
one class must be fleet for short races, where horses
are ridden at full speed from start to post ; and the
other class of horses must be good stayers, so that
they may live to the end of long races.
REQUIREMENTS FOR DIFFERENT RACES.
Of course we are writing of the higher-class events,
for there are numerous race-meetings all over the
country where any medium horse — or even a proper
"screw" — is qualified to run and win, but in fashion-
able events like "The Derby," "The Two Thousand
Guinea Stakes," "The Cambridgeshire," and "The
Grand National," horses of entirely different stamp
196
and stamina are required to compete successfully in
the different class races. These are the fundamental
points of racing" and racehorses, although a great deal
more might be written on the subject, but consider-
ations of space forbid detailed discussion.
197
CHAPTER XIX.
MILITARY HORSES.
Military horses vary much in colour, for we have
them of every shade, from the renowned and aristo-
cratic Scots Greys to the beautiful and dashing
Queen's Bays, and the sombre and imposing Horse
Guards. (It may be noticed, in passing, that the
War Office has just issued an order, on the grounds
of utility, to discontinue using grey horses in the
first-named regiment in future.) But, while there is
unlimited diversity in their colour, there is more
uniformity in their size and breeding than in most
other classes of horses, which, in a great measure,
counterbalances the bad effect of their inequality of
colour, together with the general accoutrements and
uniform of the troopers. They are generally from
fourteen hands two inches to sixteen hands one inch
high, and very nearly about three-parts bred. Light
cavalry horses are generally about fifteen hands two
inches, and heavy cavalry horses about fifteen hands
three inches, while officers' chargers generally stand
from fifteen hands three inches to sixteen hands one
inch high. The latter horses are very often thorough-
bred, numbers of them being discarded racers and
steeplechasers which have proved themselves too slow
198
for such work. Ordinary troop horses are generally
a very moderate class, as the Government regulation
price renders anything better impossible. An addi-
tional ;^io per horse would soon raise the standard
of the British cavalry, and, according to the profes-
sional opinion of certain critics, the sooner this is
done the better it will be. At the same time, it
would be a great advantage to breeders if the Govern-
ment would purchase colts at three and four years
old, and establish a system of depots where they
could be trained. Imperial horse farms might also
be established in the Colonies with great advantage
to the Government in time of war. The small horses
used in the Transvaal War, averaging about fourteen
hands two inches, answered very well for the rough
nature and mode of warfare of that country, but it
does not follow that they would be suitable for cam-
paigning in other countries. Generally speaking,
British horses stood the work better than Argentine
and other horses, therefore, British breeders may find
a better market for hunter " misfits " in future.
THE REGULATION LONG SQUARED TAIL.
The chief difference which marks the military
charger from the ordinary three-parts bred horse is
the unusual length of his tail, which, in accordance
with an absurd regulation of the British cavalry, is
worn long and cut squarely across, reaching nearly
to the hocks ; and no horse that is docked — no matter
how good looking and suitable he may be — is per-
199
mitted to " join the Regulars," even if he is only
minus an inch of his stern. We have often wondered
what this craze for long-squared tails in the Army
meant, but have never been able to ascertain the
object very clearly, while troopers do not hesitate to
condemn it pretty unanimously. If the tail were
switched it would perhaps add grace and beauty to
the charger, but a long, heavy -squared tail always
appears to burden a horse and to give him a peculi-
arly clumsy appearance, while it covers up his quarters
and keeps him less -cool. It is also a means of
accumulating mud and dirt, which necessarily add
to the stable duties of *' Mr Thomas Atkins." The
long tail is considered more advantageous than the
short one as it enables the horse more easily to
brush away flies that disturb him, and there is no
question that in warm countries where innumerable
flies are on the wing in quest of equine blood, it
may sometimes prove beneficial. In the British
Isles, however, there is no necessity for any such
extravagant appendage. It is quite time such a
stupid and ridiculous regulation was rescinded, and
docked horses introduced into the " Regulars," and
let comfort and convenience, instead of a fancied
fine efifect, be the primary motive in the fashioning
of the charger's tail. We have often seen a regiment
of auxiliary cavalry, the horses of which were all
docked, and in point of quality and substance they
would compare favourably with the best mounted
regiment in the British Army. Army horses should
^00
never be hog-maned, as the mane can generally be
used with advantage in mounting hurriedly ; indeed,
the mane of a horse in warfare has often been instru-
mental in saving the rider from capture, and even
from death.
THE TUITION OF A CHARGER.
It is sometimes erroneously supposed that the
tuition of a military charger is a most tedious and
difficult business, but in reality it is nothing of the
kind. As a rule horses are all thoroughly mouthed
and broken before they are bought into the Army,
and from the daily routine of the drill and the one-
sided and limited nature of the work, they very
soon acquire naturally all that is required of them.
They should be kindly treated and well fed during
training, and the trainer should be a man with a
patient disposition and a cool head.
WHAT SORT OF A MOUTH HE SHOULD HAVE.
A charger should have a ready, pleasant-working
mouth, light enough to acquiesce readily to the touch
of the rein, and strong enough to carry the ponder-
ous regulation bit. The regulation decrees that the
charger must be constantly ridden on the curb, the
reason for which is not very apparent to the eyes of a
follower of hounds, but all who have been in the
Army will readily understand the advantages of the
curb in cavalry movements, both on parade and on
the battlefield. The horse is. more completely under
561
the control of his rider, and while wheeling on parade
or engaging an enemy in actual warfare he can circle
round with great rapidity, move across from all
directions, back instantly with alacrity, spring sud-
denly forward, and close in on the enemy's horse,
which ofttimes saves the life of his rider. The rider
can regulate these movements to a hairbreadth by his
fine feeling of touch on the curb rein of a perfectly-
mouthed charger. The horse yields a ready acqui-
escence to the slightest indication of the rein when
ridden on the curb, which would be absolutely im-
possible with a snaffle bit. If ridden on the snaffle,
the charger would raise his muzzle and push his
nose forward, which would displace the bit from his
lower jaw to the corners of his mouth, and the fine
sense of touch between horse and rider would be
practically neutralised. The military charger, ridden
on the curb and carrying his muzzle within a few
inches of his breast, presents a very different appear-
ance from a horse continually pushing his nose
forward. His carriage is full of style, and imparts
to the on-looker a feeling of courage and determina-
tion which is entirely foreign to a horse that is
simply ridden on the snaffle, no matter how good
looking he may be in other respects.
HOW TO TRAIN HIM TO MOVE AT THE WORD
OF COMMAND.
The charger should be taught to move off at any
pace whenever the word of command is given, either
202
at a walk, a trot, or a gallop, and if this important
part of his training is attended to, he will soon learn
the respective words of command — '' Walk ! " '' Walk,
March ! " and " Gallop ! " The best mode of train-
ing him to move off suddenly is to collect him well
together while he is standing, and, by the pressure
of the legs and feeling of his mouth, impart to him
the idea to be on the alert. This feeling can
only be imparted to the horse by practice, and it is
generally some time before he understands it, much,
of course, depending on his temperament and apti-
tude. At the last sound of the word of command,
which can be given by the rider if training him alone,
he should close his legs against the horse, and at
the same time impel him by a " lift " with the reins,
and he will soon learn to bound off at any pace. If he
should be inclined to start forward before the word
has been given, great care should be taken to steady
him down. Nervous, high-tempered horses after a
little practice will almost learn to anticipate an order,
so that if care is not exercised much harm may be
done in this way. The least motion on the part of
the rider may cause a nervous horse to bound for-
ward in the most unexpected manner, thus discretion
must be exercised in regulating this movement ac-
cording to circumstances and the temperament of
the horse.
203
HOW TO TEACH HIM TO REIN BACK.
The horse must also be taught to rein back freely
as the flanks of a troop or column of troops often
get out of line, and in teaching" him the rider should
keep the bridle-hand low down on the saddle, so
that when pulling the horse it will not cause him
to throw up his head violently. If he should be
somewhat obdurate at first, the feeling of his mouth
should be altered from a steady, level pressure to a
continuous motion in ra'pid succession from side to
side, but so slight as almost to be imperceptible,
and he will invariably obey at once. The rider
should always watch the right opportunity to give
the horse his head slightly before he has arrived at
exactly the desired position or he may be pulled
too far, which will necessitate his being moved for-
ward again. This point should also be observed in
'' dressing up " into line, because it is always more
easy to extend the movement, if necessary, than to
reverse it. This is a matter, however, for which
the rider is alone responsible, and if he is possessed
of a good eye and light hands he will soon learn to
calculate his distance with perfect exactitude.
HE MUST BE TRAINED TO STOP SUDDENLY.
It is very necessary that the cavalry horse should
be trained to stop suddenly at all his paces. When
going at a hand-gallop he should be taught to draw
himself up on his own length to a dead halt. This is
2(H
accomplished by keeping the bridle-hand well down
on the front of the saddle and pulling him steadily
up, or, if his mouth is unduly hard, it is preferable
to use both hands in the operation until the horse
become more accustomed to the work he is required
to do. After he has been drawn up gently in this
manner for a few days, the suddenness of stopping
him must be gradually increased until he can be
pulled up smartly by the bridle-hand alone. Special
care must always be taken, however, never to be
too much in a hurry, because if the horse has an
unusually delicate mouth, and violent pressure ap-
plied, he may easily be pulled back over on the top
of the rider ; and whilst it is dangerous to the rider,
the horse at the same time acquires a bad habit
which any trivial check in future may cause him
to repeat. The rider should always make much of
the horse when he accomplishes his work well, and
he will soon learn to stick his feet in the ground
and draw himself up on the prescribed eight feet
without a heavy pull at his mouth at all, simply by
an indication from the bridle-hand and catching
him well together with the legs to collect him.
HE SHOULD BE TRAINED TO MOVE SQUARELY
ACROSS FROM EITHER SIDE.
Another very essential branch of his training is
to teach him to move squarely across either to right
or left. In training him to pass to the right, the
rider should draw slightly on the near rein, bending
205
the horse's neck a few inches to the left from the
shoulder, and at the same time close the left leg
against his side, and vice versa in passing to the left.
The horse should not be hurried too much at first,
until he begin to understand the work a little. In
forcing him too much he is apt to trample himself,
or he may trip up and pull himself down, and a
nasty accident may occur which may lame both the
horse and the rider. After a few careful lessons,
given with patience and kindness, he will soon plait
his legs over each other and move across as swiftly
and gracefully as an old seasoned charger.
HOW TO HANDLE HIM WHEN WHEELING.
Similar directions will be applicable in wheeling,
whether in "Troops" or in "Fours." At the word
" Left wheel," or " Left about wheel," the horse's
head should be slightly inclined to the right, and
the leg closed against his side, and vice versa in
wheeling to the right. When this matter is attended
to, crushing on the pivot and centre of the troop
is avoided, as each horse comes round upon his own
ground with much greater steadiness, and only those
who have had the fortune (or, perhaps, misfortune)
to have ridden in " the ranks " can understand and
duly appreciate a horse, or troop of horses, that are
well trained in this particular part of their business.
When two or three horses in a troop come rushing
round all in a piece — a kind of broadside on — the
knees of some of the troopers will suffer in conse-
206
quence by the violent collision with carbine buckets
on the one side and sword scabbards on the other.
Whether the recent abandonment of swords is an
advantage, or otherwise, remains to be seen ; their
utility was never really put to the test in the Trans-
vaal War owing to the wary Boers invariably keeping
at a respectful distance from them.
INCIDENT OF CRUSHING.
In a smart regiment of auxiliary cavalry, in which
the writer drilled for a number of years, a trooper, who
was more to be congratulated on his individual swell-
ish appearance than on the excellence of his horse-
manship, had suffered in a similar manner on several
occasions, and to avoid it he coolly withdrew to the
rear at each successive wheel. This was extremely
awkward for the other troopers, who had always to
move off to right and left to make room for him
coming up again, and to prevent him carrying this
out any longer they arranged amongst themselves
to close in upon him from either side at the first
wheel on a given day. The day came, and so did
the wheel. The trooper endeavoured to get back
by his usual tactics and partially succeeded, but not
before he was cleverly cauqht on cither side by halt-
a-dozen mischievous troopers. When the troopers
moved off hina again, he was left in a ludicrcus
plight, his pants being literally torn to pieces by
the impact.
20/
now TO TRAIN HIM TO STAND THE SWORD
EXERCISE.
Another vital requirement in the charger is to
stand the use of the sword. In training" him extreme
caution must be exercised not to strike him with
the blade, or he may get a fright that it may take
the rider some considerable time and trouble to per-
suade the horse to forget. Cuts "Four" on the right
and ''Three" and "Four" on the left against infantry
are the ones most likely to come in collision with
the head and ears of the horse in the sword exercise.
In order to guard against this danger the rider must
lean well over on either side, so as to throw his body
well clear of the horse, which will carry his sword-arm
further over, and in a great measure prevent actual
contact. It is better at first to teach him with a
stick in preference to the sword. The horse should
be frequently fondled and kindly spoken to while
he learns to stand steady and motionless, with a
light, almost imperceptible feeling of the rider's hand
on the rein, and the stick should be moved over
and about him in all directions. If he should start
at the unexpected whirr of the stick through the
air as its velocity is increased, the rider should always
stop until he is steady again, soothing him the while.
In no circumstances must he even hint at punishing
him, because if the rider lose his temper the horse
will lose his, and a conflict may probably ensue which
will frighten the one and exhaust the other. There-
208
fore, whenever the temper (sometimes an awful ele-
ment in nature to control) is found kindling within
the rider, no time should be lost, for every moment
is precious then, in putting- the horse in the stable,
and he should let him remain there until his wonted
equilibrium is regained.
HOW TO MAKE HIM STAND WHEN MOUNTING
AND DISMOUNTING.
The charger should be trained to stand perfectly
steady when being mounted and dismounted. This
is a qualification so essential in the war-horse that
its importance can scarcely be exaggerated. Many
valuable lives have been sacrificed on the field of
battle through restive and badly-broken horses. The
horse will soon acquire the habit of standing steady
if care is taken never to put him in motion until
the rider is properly mounted, and never dismounted
until he is perfectly steady. A number of men,
under the mistaken idea that it is clever, will vault
into the saddle and out of it again without ever
halting the horse at all. In running one motion
into another in this manner the horse obtains a very
confused idea of his duties, and he will scarcely ever
develop into a steady and reliable charger. He has
no definite conception of things, and when he may
be wanted to move off he may stand still, and vice
versa. This kind of horse is a very dangerous animal
to those who do not understand the peculiarities
that have been imported into his training by some
209
hot-headed, ignorant trainer, and for whose half-done
work other men often have to suffer.
HOW TO TRAIN HIM TO BE STEADY IN THE
RANKS AND TO STAND FIRE.
Scarcely anything looks worse in a regiment than
a horse that is continually shifting about. It is im-
possible to maintain a good line with a horse addicted
to this habit, therefore the rider should endeavour
to keep him partially collected when drawn up in
line, unless the comman.d is to ** Sit at ease " — " Sit
easy" — when the feeling over him can be relaxed,
and the rider should always make much of him by
patting him gently on the neck with the right hand.
It is necessary that cavalry horses should stand
perfectly quiet under fire. This part of their tuition
should be given with great care. The trainer should
always have an attendant along with him, and the first
lesson should be given in a large enclosure. The
trainer should hold the horse by a rein about twelve
feet long, whilst the attendant fires off light charges
of powder from a small pistol at a considerable dis-
tance from the horse. If he is punished at this
stage, he will naturally conceive the idea that the
fire is intended to firighten and hurt him, and will
grow more excited as it proceeds. The trainer should
always wait until the horse is perfectly steady, and
then proceed with the instructions as described. This
training should be continued for several days, when
he should be taken outside and the same lessons
210
repeated. The chargers of officers should be specially
trained in this branch of their work, and should be
made to stand perfectly steady during firing, either
mounted or dismounted. Pistols should frequently
be fired from their backs, because if an officer get
into a tight corner at outpost work and his horse
become restive under fire, he will defend himself
at great disadvantage, and may sacrifice his life in
consequence. With care and discretion it is amaz-
ing how soon a horse will stand fire if his temper
is reasonably good. The necessity of horses remain-
ing steady under fire was frequently demonstrated
during the recent South African war. When horses
that are left in the hands of a few troopers behind
the firing line stampede at the sound of rifle fire,
it generally spells disaster to their riders, because
they are easily surrounded, especially if opposed by
mounted troops, therefore no part of a horse's train-
ing is more important than this. Horses should
also be familiarised with music, as no regiment is
complete without its band, but the majority of horses,
although somewhat nervous at first, very soon become
exceedingly fond of music, and will prick their ears
in appreciation of the inspiriting strains.
HOW TO MANAGE FOUR HORSES.
At shooting practice, when each three troopers
dismount and every fourth trooper takes charge of
the four horses, and the order is given to march,
the rider must, so to speak, feel and collect, not
211
only the horse he is riding- (which is in the centre
with one horse on one side of him and two on the
other), but also the other horses. At the word
'' March," he must by a general continuous move-
ment elongate his power and feeling over them col-
lectively, and so get them all in motion at the same
time. If he neglect this important matter the horse
he is riding- may advance, leaving the others standing,
and while he is reining- him back to start them, in
all probability they will move forward, and they will
thus be at continual cross-purposes. The rider should
work both arms and legs, and if possible get the
horses furthest from him in motion slightly before
starting his own. This can be done by giving his
horse a slight touch with the spurs as soon as a
general movement is indicated in the led horses. In
a conflict caused by bad starting some of the horses
may break away and entail great inconvenience in
securing them, in consequence of which the trooper
might get a sharp reproof from his captain, which is
rather humiliating in the presence of others. The
necessity of expedition in this important work was
fully demonstrated in the Transvaal War. It is ap-
plicable to ordinary cavalry as well as to mounted
infantry, and the success of an attack or a retreat
largely depends on the men who are left behind the
firing line in charge of the horses. In future it
is possible that mounted troops composing flying
columns may be furnished with led horses in order
to increase their mobility when on active service,
212
The extraordinary mobility of the Boers is explained
by each man having two or more horses at his
disposal. By these tactics the Boers have been
described by General Sir Evelyn Wood as '' the
best mounted infantry in the world."
HOW TO TRAIN HIM TO MILITARY SPORTS.
In training a horse for military sports, such as
" Heads and posts " and the " Victoria Cross," he
should be trained to do them at a steady canter,
while he should b^ made to yield easily to the rein,
stop quickly, and when halted to stand perfectly
steady until asked to go, either mounted or dis-
mounted. In the case of ''Tent-pegging," "Tilting
at the ring," and '' Lemon-cutting," the horse cannot
be trained to go too fast at them, because the faster
he goes he will naturally go the straighter, and speed
and straightness are the fundamental requirements,
especially in regard to ''Tent-pegging." As "Tent-
pegging " is now a very fashionable game for cavalry
■ — regulars and auxiliaries alike — we shall give a few
practical instructions in the art. To become expert
at this game the rider can scarcely bend too low
over the shoulder of his hcrse, carrying the lance
fairly on the balance, with his eyes firmly fixed on
the peg. The point of the lance should be directed
straight for the centre of the peg an inch above
the ground, and the pace of the horse will lift it
with perfect ease eight times out of ten. We have
frequently registered this score with the greatest
213
ease and confidence. Some men make a dart at
the peg" when about a couple of yards from it, with
the invariable result that the lance passes clean
over it, or knocks it over by merely grazing it.
This is the great secret of " Tent -pegging." The
rider should never make a point at the peg", but
should leave the steadiness of his arm and eye, along
with the speed of his horse to accomplish it, and
proficiency in the art will soon be attained. There
is also a great deal of art in capsizing the lance so
as to retain the peg when it is struck. The lance
should be loosely held in the hand, and, the instant
the peg is hit, the rider should let the butt end of
the lance swing up over the right shoulder until the
peg leave the ground, then, by a scientific turn of
the arm, he should swing the point of the lance to
the front, raising it till it reaches the elevation of
the head, and the peg is secured.
HINTS ON FENCING.
It is quite impossible to lay down to the rider
a definite set of rules in fencing as so much depends
on the position and science of his antagonist and
the training of his mount. It is generally wise, if
possible, not to force the fight. The rider should
endeavour, by a series of skilfully-delivered feints, to
persuade his opponent to show his hand and take the
initiative. He should also press his horse upon him
and discover the training and activity of his oppon-
ent's horse. This can be done by using the heels
^14
and closing in sharply behind his bridle-arm. The
rider should keep a sharp look-out, sitting well back
in the saddle, with his feet well under the knees.
His guards should be kept well forward, and every
opportunity embraced to place his antagonist Jiors
de combat. Should the man who is pitted against
him prove more than a match, he should always retire
from the contest with a good grace, because it is
generally indicative of a hot head and an unsteady
arm to complain of the weapon or the result of the
tussle. A horse with a hard mouth and slow at
wheeling is of no use for fencing at all. In this
game the horse plays as prominent a part as his
rider, and no matter how expert a man may be in
the art of fencing, he will never distinguish himself
when badly mounted.
THE ADVANTAGE OF KINDNESS.
These are the chief qualifications of a well-trained
charger, and the best methods of accomplishing them ;
and if every man who trains chargers will only prac-
tise that uniform kindness and patience, which are
absolutely essential in their attainment, the results
collectively will be a splendid success, the influence
of which will make itself apparent to the eyes of
the world, and add glory and honour to the already
glorious and honourable achievements of our distin-
guished and illustrious cavalry — regulars and auxili-
aries alike — which are the just pride of every patriotic
heart in the British Empire, and the jealous envy
of every foreign Power.
515
CHAPTER XX.
POLO AND POLO PONIES.
Polo is a game which is gradually gaining ground
in this country. There are many classes of Polo,
but so long as ihe players are equally matched the
sport may be as interesting amongst second and
third-class as it is amongst first-class players.
ORIGIN OF THE GAME.
Polo, like Tent -pegging, is an Indian importa-
tion, and was introduced to this country by the
officers of cavalry regiments who had previously
been stationed in India. In fact, it was first played
in this country by the officers of the loth Hussars
on their return from service in India in 1872. The
game seems to have originated in certain parts of
India somewhere between 1850 and i860, though
no very definite or reliable record of the place and
date can be found. The game, in its general aspect,
appears very much like ''Shinty" — a rough-and-ready
game with which every schoolboy is familiar — with
the primary difference, however, that while " Shinty "
is played on foot, Polo is played on horseback.
2l6
Ponies used for the game must not exceed fourteen-
and-a-half hands high, while there is no limit to their
size below that standard. The steady increase in
the value of ponies suitably adapted for the game
is a distinct indication of its growing popularity, as
high as 750 guineas having been given for a well-
trained pony, and as it is almost sure ultimately to
become one of the recognised standard games of the
country — in more than a military sense — we have
been induced to devote a chapter to the selection
and training of Polo ponies, which may prove of
some benefit to those who go in for the amuse-
ment.
CHIEF POINTS OF A POLO PONY.
First, then, in a Polo pony, we require as far as
possible to combine fleetness and strength — fleetness
for hurrying quickly up to catch the ball, and strength
to be able to stave off the rough jostling of the oppos-
ing ponies in the game. In selecting a pony for
Polo, he should be formed as like a horse as possible,
while he should be sound, good-tempered, active,
and durable. His head should be small, with pro-
minent eyes and well -set -on ears, while his neck
should be moderately long and flexible without being
weak. His back should be straight and short rather
than long, while his shoulders should be oblique and
his withers high, so that he may carry the saddle in
a good position. His ribs should be well sprung,
with good couplings to ensure his staying powers,
217
while his quarters should be long, broad, and mus-
cular to guarantee both strength and speed. The
hind legs of the pony must be well underneath him,
which will give him greater power of propulsion, and
at the same time improve the smoothness of his
action. Particular attention should be given to his
legs and feet to see that they are strongly moulded
and free from all the various diseases peculiar to
them, for the rough jostling work of Polo may soon
develop even the slightest flaw or weakness in the
legs of a pony to a most alarming extent. It is
very essential that he should be possessed of a quiet
temper, for a struggling, pulling, and excitable animal
is of no use for Polo at all.
The chief difficulty in breeding Polo ponies is the
absence, so far, of a uniform type by which to be
guided. Probably the best sire for foundation stock
is a small thoroughbred, or Arab, and the dam may
be chosen from Forest or Moorland ponies. This
blend for the production of Polo ponies is recom-
mended by no less an authority than Sir Walter
Gilbey, Bart., in his admirable article entitled '* Breed-
ing Polo Ponies " in the Live Stock Journal Almaiiac
for 1900. An ideal Polo pony must be a kind of
miniature hunter, with as much blood as possible,
and capable of carrying from twelve to fourteen
stones, and with a limit of fourteen hands two inches
in height, this class of animal is difficult to breed.
The society formed for the promotion of the breed,
however, is doing excellent work, and there are fair
218
indications that in the course of a decade a definite
breed-type will be permanently established.
There is reason to fear that the height-limit of
ponies to fourteen -and-a-half hands is occasionally
a disadvantage, because it necessarily excludes players
who ride fifteen stones and over from participating
in the amusement. Were the standard increased
to fifteen hands this difificulty would at once be
removed, and it is unlikely that the quality of the
sport would decrease thereby. The registration of
ponies at four years of age is absurd as it is well
known that they grow long after that period ; many
ponies may be seen playing any day which are well
over the specified size. The registration of ponies
at four years old, for one year only, is an improve-
ment, but to render the rule impossible of infringe-
ment ponies should be registered every year from
four years of age to seven.
The question is often debated whether Polo ponies
should be hog-maned and docked. It is contended
that the mane gets in the way of the rider's bridle-
hand and thus interferes with his freedom of action.
This can be easily understood in the case of a long
flowing mane, but with an ordinary short, well-pulled
mane it does not appear as if it could interfere with
the action of the rider to any appreciable extent.
In the matter of docking it is argued by some
experts that an undocked pony can wheel more
rapidly than a docked one. His stern, it is held,
acts as a sort of steering, apparatus by which the
219
movement of the body is more easily controlled.
This is true in principle but it is not always borne
out in practice. If the doubling capacity of a hare,
which may be compared to a docked pony, and the
doubling capacity of a greyhound, which may be
compared to an undocked one, are considered, it
may possibly be conceded that the tail, in wheeling,
])lays a less prominent part than it is generally
credited with. From this reasoning, therefore, the
bending capacity of a Polo pony is more likely to
be governed by natural agility and training than by
the particular dimensions of his tail.
HOW TO TRAIN A POLO PONY.
Like all the other tuition for the perfecting of
different duties in the horse, the tuition for Polo
must be largely imbued with kindness and patience.
No man, whatever his nationality, position, or pro-
fession may be, will ever train a pony to become
expert at Polo by abusing and coercing him into
doing what is required of him, nor will the rider
ever become proficient in the art if he does not
possess the necessary patience to train his mount.
Such a man, if his purse-strings will stretch far
enough, had better purchase a seasoned, ready-made
pony which could carry him through the difficult
and intricate windings of the work of " Flying man "
or the equally responsible position of " Back." The
best system of training a pony is to ride him very
carefully for some considerable time, taking extreme
^20
care to make his mouth as pleasant and tractable as
possible, so that at the least indication of the hand
he will on all occasions yield a ready acquiescence
to the bit. The reins should be placed upon him in
the same manner as described in a former chapter
in the case of *' mouthing " ladies' horses, so as to
produce exactly the same feeling all over his mouth,
because if his mouth is permitted to become harder
at one side than the other he will never win the
distinction of being considered a first-class wheeler.
At the same time the rider of such an animal will
be very heavily handicapped in the game. He may
often fail to score entirely by the imperfection in
the *' mouthing " of his mount.
THE CHIEF SECRET IN TRAINING THE PONY.
The great secret of success in training the pony
is to get him, as it were, to take an interest in his
work. The trainer must persuade him by kind treat-
ment to fall in love with the sport. He must coax
but never coerce him ; he must be firm but never
abusive. The pony must not get a lesson of too
long duration at one time, nor should he be ridden
too violently. Method must always be exercised in
his instruction, and whenever he accomplishes any
particular part of his training well the rider should
never fail to caress him and speak encouragingly to
him. After a little the pony acquires the idea that
he is pleasing his rider when he is rewarded by
caresses and kind words. This will encourage him
221
in his work, and, if possessed of a good temper, he
will generally become as passionately fond of the sport
as his rider. A pony, carefully trained in this way,
will, with a judicious rider, prove more than a match
for most players.
BEST PLACE IN WHICH TO TRAIN HIM.
The best place for instructing- the pony in the
elementary movements of the game is a riding school
of fairly large dimensions, but if this is unavailable
a small park in a quiet place will serve the purpose.
Like all other branches of training in horses, his
first course of instruction in Polo should be given
in private. In perfect seclusion his undivided atten-
tion is engaged, and he will understand with much
greater aptitude than when distracted by the appear-
ance of other riders and ponies, or even with any
slight object whose presence may occasionally dis-
turb him. As already stated, his mouth must be
made as nearly perfect as possible. He must be
taught to yield at once to the slightest touch of the
rein in all directions. A pony with a badly-broken
mouth will bother his own and other riders very
seriously in the game.
WHAT "lifting" THE PONY MEANS.
A very important branch of his work is to spring
at once into a gallop from a standing posture. This
is best accomplished by taking hold of the pony all
over, so to speak, closing the legs upon him, feeling
222
his mouth, and at the moment he is required to
spring" forward he must be " Hfted " collectively with
the arms and legs, and he will soon learn to bound
off like a rocket. Of course " lifting- " him, in the
ordinary sense of the word, is a mechanical impossi-
bility. It is a technical term in equestrian science,
but the metaphor has a certain peculiar force about
it in condensing the rider's action upon the pony,
the outcome of which it truly and forcibly expresses.
At the same time, no man can appreciate and fully
comprehend the importance of this extraordinary im-
pelling power by theory, however explicitly eluci-
dated, for practice, and practice only, is the avail-
able avenue through which this wonderful piece of
equine science can be acquired, understood, and
perfected.
HOW TO TRAIN HIM TO STOP SUDDENLY.
Another special portion of his work is to stop
suddenly when at full gallop, and this is best managed
by collecting the pony well together with the legs
and bearing heavily upon the reins, taking care at
first not to pull too abruptly until he grow accus-
tomed to the action, or he may very easily be pulled
over on the top of the rider, which is the reverse
of pleasant, to say nothing of the dangers attending
it. In ten or a dozen lessons he will draw himself
up almost upon his own ground from a full gallop
to a dead halt. Taking into consideration the rough
nature of the work of Polo, it is an excellent plan
223
to wear " boots " on the forelegs of ponies as they
are frequently instrumental in preventing accidents
from blows, etc.
HOW TO TRAIN HIM TO WHEEL.
The pony must be trained to turn suddenly from
right to left and vice versa, upon his own ground.
In wheeling him to the left, his head should be in-
clined to the right and the left leg closed against
his side, and vice vet'sd in wheeling to the right.
In a very short time he will learn to turn round
with great rapidity, and a good wheeler in Polo is
a decided advantage to the rider. After he has been
thoroughly educated to move quickly and gracefully
in all directions, the rider should get a Polo-stick
and gradually accustom him to the feeling of carry-
ing it.
HOW TO TRAIN HIM TO THE POLO STICK.
The rider must begin by gently swinging the
stick over and about the pony in all directions, and
gradually increase the velocity as he proceeds. He
must be careful not to strike him, or his nerves
may become excited, which it will take the rider some
time again to calm. The body should be bent and
twisted over the pc ny in every conceivable manner,
and when playing proper begins he will understand
what the unnatural swinging means, and will not
mind it.
224
HOW TO TRAIN HIM TO THE BALL.
As soon as the pony is familiar with the Polo-
stick the trainer should take a ball and hold it to
the pony's nose so that he may smell it, but the
rider must be careful to avoid forcing it unduly
upon him at first. He may appear shy a little, and
may snort and run backward, but if patience is
exercised and the pony patted and spoken to en-
couragingly, he will soon smell it all over, and if
dropped on the ground in front of him he will often
attempt to seize it with his teeth. This is an excel-
lent subsidiary action, because in doing so the ball
will generally roll a little away from him, and if left
to himself his curiosity will frequently persuade him
to follow it up. This may be continued until he is
quite at home with it, when the rider should begin
to push the ball gently about, and induce the pony,
if possible, to follow it partially of his own accord,
which can be materially accelerated by inclining the
ball always in a favourable direction. The force
should be increased as the pony becomes familiar
with the work. The trainer should get someone to
stand well back from the pony and throw the ball
towards him. This should be done very gradually
at first, because if done too hurriedly he may shy off
broadside -wise, and will naturally regard the ball
with greater misgivings. As soon as the pony realises
that it will do him no harm, the speed of the ball
may be increased, and the distance from which it
225
is thrown correspondingly lessened, and if care and
caution are used in conjunction with kindness, he
will, in a remarkably short space of time, learn all
the different duties of Polo, much, of course, depend-
ing on his temper and docility, together with the
patience, kindness, and general horsemanship of his
trainer.
HOW TO RIDE HIM IN THE GAME.
After the pony is fairly initiated in his work he
may be ridden in the game amongst other ponies,
but great caution must he exercised to steer clear
of a collision. The rider should avoid, as far as
possible, all unnecessary jostling, because the pony
may get a fright at first, and it would be some
considerable time before his confidence was again
restored. It is an acknowledged fact that he may
very simply learn something in five minutes of rough,
jostling work that it would take a trifle more than
five weeks to unlearn, therefore, on all occasions
unnecessary jostling should be avoided with a raw
pony in Polo. The trainer should never lose his
temper while training the pony. If he does it will
be advantageous to discontinue the instruction until
his customary equanimity is regained, because if the
pony is punished it will spoil him by breaking his
temper, and as a natural consequence he will resist.
A contest for victory may probably ensue, and in all
likelihood the pony will win. The trainer must be
patient and persevering. He should caress the pony
Q
'26
ungrudgingly, for omnia vincit amor, and for the
time and kindness expended in training him he will
be amply rewarded by the perfect performance ot
his intricate Polo duties.
Bending and jumping races at shows might be
more frequent throughout the country, which would
tend greatly to popularise the breed of Polo ponies,
and at the same time accelerate a definite breed-type
as a standard of production.
GENERAL REMARKS ON POLO.
In writing this chapter on Polo ponies, criticism
of the game — either favourable or adverse — has been
studiously avoided. The chapter has been entirely
confined to ponies with a view to helping those
whose duty it may be to purchase and train them,
and if the directions which are given are faithfully
followed there will be very little difficulty experienced
in training them to discharge satisfactorily the various
and intricate duties of Polo.
22/
CHAPTER XXI.
CARRIAGE HORSES.
Carriage horses are generally very much in de-
mand, and as a rule bring fairly remunerative prices
from the fact that *a far greater percentage of them
are employed than any other class of higher bred
horses in this country ; and of all the different classes,
from the racehorse to the heavy horse, and from the
heavy horse to the Shetland pony, perhaps there is
no class more generally useful, or one on which the
public more largely depends notwithstanding the
great development in motor locomotion.
It must be admitted that motoring is rapidly
increasing, but no motor-car, however expensively
got up, is comparable to the dashing appearance of
a carriage drawn by a pair of handsome well-matched
horses. Since it became law to have motor-cars
registered and numbered it is gratifying to know that
correspondingly few accidents have been recorded,
and that a more sympathetic spirit has been fostered
between the drivers of horses and the drivers of
motors ; each class is becoming more courteous to
the other, the results of which are very appreciable.
228
DIFFERENT KINDS OF CARRIAGE HORSES.
There is as much variety in their breeding- as
there is in their size and colour. There is the
ordinary half-bred, the three -parts -bred, and the
thoroughbred horse doing carriage work regularly
every day in the year. There is a wide gap between
the half-bred team discharging the rough jobbing
work of a posting establishment, or, what may be
still worse, the monotonous humdrum of city tram-
ways, and the thoroughbred team dashing pleasantly
along in a nobleman's carriage. Electricity is rapidly
superseding horses for tram work in towns and the
sooner it is accomplished the better it will be for
the poor horses. Carriage horses vary in height
from fourteen to sixteen-and-a-half hands high, and
even more, and there is simply no limit to their
colour whatever from jet black to pure white, and
even piebald and skewbald.
COLOUR AND MARKINGS.
To draw a model pair of carriage horses from such
diversity of colours, the selection would probably fall
on a pair of chesnuts or bays with good action,
three-parts-bred, fifteen-and-a-half hands high, white
stars in their foreheads, with white stockings reach-
ing a few inches above their hind pastern joints, and
their manes lying from the centre to the outside.
Colour and markings are matters of taste, yet there
is a fashionable prejudice existing amongst those
229
whose purse-strings can afford to exercise it against
white markings in carriage horses in every shape and
form. Nothing will do but the orthodox " four black
points," and sooner than have a horse with a spot
of white upon him when one is required to match
another, such faddists will put another horse along-
side of him of a different colour altogether. Such
a piece of procedure is carrying a stupid prejudice
to a ridiculous extent, because a chesnut and black
in the same team, for example, produce something
like the same effect as a yellow glove and a black
one on the hands of the same individual. Horses
of whatever colour having a few grey hairs through
them, with light-coloured muzzles ("mealy-mouthed,"
as they are popularly termed) are generally hardy in
constitution and are consequently good wearers.
These horses are quite distinct from roans, though
little can be urged against the latter colour when
the shade is fairly dark. No turn-out, however bril-
liant the equipment, has a good appearance when
the horses are of different colours, while a well-
matched pair in colour, although of infinitely less
intrinsic value, will surpass the other in general
appearance every day of the week. The question
of colour, however, will be more exhaustively con-
sidered in a separate chapter.
THE PARTICULAR PACE TO IMPROVE.
Carriage horses very frequently have a lot of
saddle work to do, as a number of people who can-
2^0
not afford to keep them solely for driving purposes
use them as hacks and hunters at the same time,
therefore, in breaking" them, they should be put
through exactly the same course as saddle horses.
As jumping, however, is the main point of education
in a hunter, and cantering the chief qualification to
cultivate in a lady's horse, so should trotting be the
primary pace to improve in a carriage horse ; there-
fore, the breaker must concentrate his efforts to make
the colt a perfect trotter, or at least as near perfection
as the peculiarities of his nature and paces will allow.
It rarely happens that horses are good both in saddle
and harness, as a participation in both is deleterious
to either, and, to those who can afford it, saddle
and harness horses give most satisfaction when kept
at their own particular work.
HOW TO DRIVE A COLT DOUBLE.
Colts intended for carriage purposes should, like
colts intended for agriculture, be placed on the off
side of an active, willing-working horse that will
always be ready to move off with the colt, or even,
if necessary, to start the brake alone. The driver
should steady the colt well in going to the hill, and
should endeavour to prevent him struggling from side
to side, or rushing up by a series of plunges and
bounds. The driver should persuade him to negoti-
ate the hill at a steady walk, and should always
allow him to have as much head as he wishes —
consistent, of course, with safety. When the colt is
^31
drawn tightly together by bearing reins he cannot
get his head into a natural position ; he will in
consequence struggle against the collar, and in all
likelihood will develop into an unsteady worker. The
whole of his bindings should be adjusted an inch
or two shorter than those of the horse on the near
232
side of him for the first half-dozen times he is yoked
which will steady him better and give the driver
considerably more power over him. In the majority
of cases he will give the driver exceedingly little
trouble if the directions which are given elsewhere
are respected. The driver must always be careful
to note that every strap is properly buckled and the
reins adjusted in their right place before starting the
colt as a number of accidents are traceable to neglect
in this matter (Fig. 28).
" Tandem " and " Four-in-hand " teams are now
so seldom seen on the public highways that special
details regarding them appear unnecessary ; as a
rule the lighter and more active horses are used as
leaders, and the heavier and stronger horses as
wheelers. Only a man with good hands can earn
the distinction of being considered a first-class
" Whip," and long and varied experience is essential
before this is attained.
ANECDOTE ABOUT A FARMER.
An amusing anecdote is told of an old farmer
who was returning home one evening from market
under the influence of liquor. The ostler, in yoking
the horse in the dark, neglected to attach the reins
to the bit which, by mistake, were buckled to the
terret rings of the hames. The jolly farmer rolled
into the trap with the assistance of a friend, drove
off and reached his home in safety, without know-
ing that the reins were attached to the terret rings
^33
instead of the bit until told by his groom the next
morning. On being twitted by his friend on his
nocturnal adventure, he jocularly replied that *' A
horse that was so li^ht in the mouth as to require
to be driven with the reins in the hame terrets was
a perfect humbug ! "
HOW TO IMPROVE THE COLT'S ACTION.
The action of a carriage horse must be high to
lend style to his appearance, yet not so high as to
impede his progress in getting over the ground,
because when a carriage horse has high brilHant knee
action, like the lifting of a stepping Hackney, his
owner had better take good care always to start in
deceiit time to catch a train ! The breaker should not
strive to raise the colt's action so much as he should
try to bring it forivard. He must endeavour to
train him, while lifting to a fairly good height, to
strike well forward at the same time, and he will
thus combine both style and speed. The best
method of accomplishing this is to drive the colt
with a Liverpool bit (probably the best all-round
harness bit in use), with the reins in the middle
bar, or if he has a strong, hard mouth, in the lower
bar, and he should be driven over rough, uneven
ground. An ordinary ploughed field after a turn
of the harrows is very suitable, if it is free from
deep furrows. Deep furrows may break the springs
of the trap and at the same time frighten the colt.
Single harness is better than double for improving
234
the action of the colt. The colt should be shod
in extra heavy shoes, at least double the weight of
ordinary shoes, which will induce him to lift high,
while the uneven nature of the ground will cause
him to strike well forward with his fore feet. He
must not be pushed too fast at first or it will cause
him to break his paces, which must always be care-
fully guarded against. He should be kept going
on the curb with a light feeling of his mouth and
a slight indication of the whip, if necessary. The
breaker should continue driving the colt for an hour
or two each day for several weeks. He should then
be driven on the road. Before doing so, however,
the heavy shoes should be removed from his feet
and replaced in the ordinary way by lighter ones,
and the unusual lightness of his feet, together with
the level smoothness of the road, will persuade him
at once to lift higher and strike further forward.
Of course, there are occasionally some shuffling brutes
to be met with that ivill not move gracefully ; still,
by careful persevering tuition a marvellous improve-
ment can be made in their action. After a similar
course of education administered by skilled and
patient hands, even one of the most sluggish movers
can be made to pass muster before the eyes of the
most severe critic — even aji Irish horse-dealer /
IRISH DEALERS SEVERE CRITICS.
When a horse can be passed before the suspicious
eyes of an Irish horse-dealer he may be considered
235
as having a safe passport to satisfy the critical
eye of the civilised world, because no men are
more difficult to please in the matter of horseflesh,
so far as picking" flaws goes, as evidenced in the
following anecdote. An Irishman was looking at a
stepping cob with a view to purchasing him. The
cob was as near perfection as possible, and his price
nearer three figures than was suitable to the purse
of the son of the Emerald Isle, and after surveying
him critically for a few seconds, he exclaimed, — " It's
a foine cob he is, -indade, but he lifts so uncom-
monly high that he actually misses bits ! "
THE VALUE OF CARRIAGE HORSES.
In view of the fact that a very large percentage
of the best carriage horses in the country are im-
ported from abroad, it should act as a stimulus to
British breeders to go in more generally for the
breeding of high-class carriage horses. Many horses
running in London at the present time have been
purchased at as high a price as ;^700 the pair, and
;^450 may be considered as the average value of a
pair of the better-class carriage horses. The British
climate is as favourable for the breeding of carriage
horses as that of other countries, so that there is
something manifestly wrong in the increased and
increasing importations from abroad.
236
HOW THEY SHOULD BE BRED.
For harness purposes the Hackney will generally
prove a more suitable sire than the thoroug-hbred,
because, whilst the latter is chiefly bred for speed and
most other qualifications are neglected, the former
combines activity, strength, endurance, docility, good
action, and symmetry of form. Undoubtedly the
thoroughbred is the better sire for the production of
hunters and saddle horses, but his low action dis-
qualifies him for the production of high-class horses
for harness purposes. Moreover, the blood of the
Hackney is as pure and aristocratic as that of the
thoroughbred, indeed, the regular descent of the
former can be traced back as far, if not further,
than the latter. Good-sized mares, true to type like
Cleveland Bays, and served by a Hackney stallion,
would seem to be a step in the right direction for
the production of high-class carriage horses. Half-
bred mares, bred from a cart mare and a thorough-
bred stallion, would also be likely to breed fashionable
carriage horses if served by a pure Hackney stallion.
"THE STUD FARM OF THE WORLD."
This is a matter well worth inquiring into, because
the successful breeding of carriage horses is a highly
remunerative business, and with excellent raw material
to work from in Britain there is no reason why she
should take a secondary place to other countries in
the production of carriage horses. It has been said
'^17
that Britain is " the stud farm of the world," and
the description is perfectly true, because the founda-
tions of most foreign stock — horses, cattle, sheep,
and pigs of all classes — have originally been drawn
from the British Isles, and by careful selection and
mating they have been raised to a wonderful degree
of excellence, the progeny of which, in the matter
of carriage horses, make very remunerative prices in
the London market.
It appears that foreign studs have a tendency to
degenerate, and in order to rejuvenate them and
maintain their breed -standard of quality and sub-
stance, periodical importations of sound pedigreed
animals must be made from this country. This is
encouraging to breeders as scarcely any department
of agriculture is more remunerative than a healthy,
well-sustained export trade.
238
CHAPTER XXII.
HORSE SHOWS.
That horse shows have exercised a beneficial in-
fluence on the improvement of horses of all classes,
particularly during the last quarter of a century, few
people will venture to contradict. If the two ex-
tremes are considered — for example. Shires and
Shetland ponies — the improvement is marvellous
indeed. The round bones, short pasterns, and hairy
legs possessed by the former a quarter of a century
ago have gradually been evolved to flat, hard bones
and finer hair, their ankles have been lengthened,
and their feet have been expanded in the right
direction. In large towns magnificent specimens of
this splendid breed of horses are constantly to be
seen at work on the streets, and it is to this branch
of agriculture that breeders should in future direct
their attention, because it is probably the most
lucrative branch of all. At present England enjoys
a monopoly in the breeding of heavy horses which
foreign countries hitherto have failed appreciably to
disturb. Shetland ponies have also been vastly im-
proved along the right lines. Correct conformation
has been achieved with the retention of all the natural
239 .
characteristics of this hardy breed. As with Shires
and Shetlands, so with all the intermediate breeds
of horses, and it is not claiming too much to affirm
that shows are very directly responsible for this.
Notwithstanding- the successes that shows have
attained, however, there are a few disputed points
in show regulations to which attention may be
directed in the hope that at least some subsequent
suggestions may be of practical help to agricultural
societies. These are advanced in no dogmatic spirit,
and must be judged on their merits alone.
APPOINTMENT OF JUDGES.
The appointment of judges is always more or less
a difficult piece of business for a council to face.
The question whether single or double judging is
the better plan requires yet to be proven. By the
former system the responsibility is great, and some
excellent judges hesitate to accept it. On the other
hand, the system prevents men accepting who might
be inclined to rely too much upon the opinions of
their colleagues. By the system of single judging
there is certainly a great economy of time, and with
thoroughly practical men, carefully selected, there is
no particular reason why the system should not ultim-
ately work well. Double judging absorbs a lot of
time, and not infrequently an umpire requires to be
called in to settle matters, so that in these cases the
system finally resolves itself into single judging.
Assuming the number of judges to be settled,
240
each show society should have a long h'st of the
names of capable judges, all of whom must be un-
biassed and not pecuniarily interested in individual
exhibits. The length of the list should be propor-
tionate to the capacity of the show. Ten for each
class might probably be sufficient. A limited number
of fresh nominations should be made every year in
order to introduce new blood and maintain the list
to a uniform working standard. Fresh nominations
should be made after, and not before allotment for
the ensuing show season, and they will thus be
eligible for allotment the following season for the
first time. A simple system of allotment is to shuffle
the names in a hat, the names to be drawn by a
member approved by and in presence of the council.
For single judging three names may be drawn, the
names to take precedence according to the order of
drawing. Thus future eventualities which may pre-
vent the attendance of judges are provided for. In
double judging, allotment should be made in the
same ratio. This system would render the forma-
tion of cliques impossible, and the results would be
likely to prove more satisfactory to exhibitors, judges,
and all parties concerned.
MEASURING HORSES.
The measuring of horses has generally been a
vexed question for show societies. It is not uncom-
mon, for example, for the same horses to be exhibited
in classes under and over fifteen hands high. An
241
inch may be gained or lost by different systems of
measurement, by the method of shoeing, and by the
spirited or languid condition of horses. Exhibitors
who are anxious to reduce the size of their horses
so as to render them eligible to compete in certain
classes can train them to stretch out, and vice versdy
to increase their size. This can be done so scien-
tifically by showyard professionals that experts in
measuring horses are absolutely baffled. At the same
time no two experts probably measure a horse
identically.
The difference in the thickness of shoes may easily
account for an inch either way, therefore it obvi-
ously follows that horses must be measured with their
shoes off in order to obtain authentic standards.
This would be impossible in the showyard, and the
alternative would be for owners of competing horses
to be furnished with a local veterinary surgeon's
certificate of height previous to being exhibited. No
veterinary surgeon would make an unfair declaration
in the interests of a client. If he did, his practice
might suffer, and he would bring discredit on the
dignified profession to which he belongs.
Although spirited and languid -tempered horses
may record the same height in the stable, the former
will gain an inch on the latter in the open. Thus
all measurements, to arrive at fair conclusions, should
be conducted in the stable. It is doubtful if the
general system of measuring horses at the withers is
the correct one, because, whilst horses may be an
R
242
abnormal height at the withers, it does not follow
that they are big" and up to carrying weight. Pro-
bably a more scientific method of measurement would
be to take the height at the middle of the back just
where the centre of the saddle rides, as this is really
the exact region at which to determine the height of
a horse, so far at least as the rider is concerned.
CERTIFICATES OF SOUNDNESS.
Although it may appear drastic, the writer is of
opinion that horses which cannot procure a veterinary
surgeon's certificate of soundness should not be al-
lowed to compete at shows. Opinions differ about
splints, sidebones, etc., still there is a fairly-established
degree standard which can generally be employed
in order to determine soundness. On nice points
comparatively little harm would be done were such
animals given the benefit of the doubt, because,
happily, they only form a small minority. If sound-
ness be the first essential in horses, it ought also to
be the primary requirement with show societies.
With only sound horses competing for showyard
honours, the work of judges would be simplified,
the public would see the best horses competing that
Britain can produce, and probably fewer unsound
horses would be bred in future.
SHOW TICKETS AND CATALOGUE NUMBERS.
The difference in colour of prize tickets at differ-
ent shows, and the indiscriminate manner in which
243
catalogue numbers are worn, lead to no end of con-
fusion in the eyes of the public. It would be a
great advantage to everybody concerned if a uniform
colour of prize tickets were adopted by all show
societies. Probably the majority of shows distribute
the following colours in their awards, which might
serve very well as a universal standard : — First prize,
red ; second prize, blue ; third prize, yellow ; com-
mended or reserve, white. In all cases the prize
tickets should be fixed on the off side of the head-
stall or bridle, so that they will remain flat partially
on the cheeks and partially on the necks of horses.
The corners of show tickets might be rounded and
the tape passed through each corner about two inches
from the margin, which would prevent folding up
and tearing.
Catalogue numbers in all cases should be worn
on the near side of the headstall or bridle, and to
prevent tickets turning round and exposing the blank
side, as they frequently do, they should be made
oval, with the tape holes an inch from either end.
When properly fixed no wind or motion of the
horses' heads will displace them. At present cata-
logue tickets are worn practically all over horses,
entailing great inconvenience on spectators, whose
catalogues in such circumstances are of comparatively
little use to them in determining the description and
breeding of different horses.
244
DRESSING HORSES.
All the various breeds of horses may be dressed
for competition according to the popular fashions of
distinctive breeds. Heavy horses look better and
gayer with a moderate display of national -coloured
ribbon tastefully arranged. When horses are over-
loaded with decorations, however, they detract from
their appearance. The eye catches the effect of
the adornments rather than the horses themselves,
and it is not too much to affirm that many excel-
lent animals have failed to get into the prize list
on account of extravagant decorations. The fore-
locks, manes, and tails may be plaited with ribbon
with excellent effect. An expert manipulator, by
the curve he gives the mane, can improve the appear-
ance and cast of the necks of horses to an extra-
ordinary degree. This, however, is really a fine art,
a comprehensive description of which is utterly im-
possible on paper.
Light-legged horses should be carefully dressed
about the manes and tails, otherwise their general
appearance will be lessened. Manes that do not
naturally lie well are best " hogged " or plaited over.
During cold weather at shows it is advisable to
sprinkle sawdust over the backs of foals. Being
unaccustomed to wear clothing it is impossible to
sheet them like horses, as they would either tear
them to pieces or become uncontrollable by fear.
As long as the sawdust can be kept on it has a,
245
wonderful influence in producing warmth, and it is
easily removed on entering the show-ring for com-
petition. Sawdust may also be rubbed on the legs
of heavy horses with advantage, as it tends to stiffen
the hair, which greatly improves the appearance of
horses of this class.
Good, even shoeing is indispensable ; badly-fitting
shoes or broken hoofs greatly detract from the appear-
ance of horses. All competing animals should be
trained to run by the use of a long strap. A good
mover is half the battle where action is concerned.
SHOWYARD JUMPING.
This is a matter of first-rate importance and well
worthy the attention of those interested in jumping.
Prizes for jumping at shows are generally given for
''The best horse over hurdles," the result being that
probably the majority of prizes in Britain are won
by regular showyard professionals which have no
pretension to hunters in the proper sense of the
word. They are very often mere circus-like horses,
shuffling broadside on till within a few yards of each
hurdle, when they get over without the least display
of style, and because they get over, no matter how,
they win. Such horses could not live with hounds
for a couple of miles across a heavy country where
fences require to be naturally negotiated. Many of
them have no wind to gallop, and would refuse
fences if ridden at them in cross-country fashion. All
show jumpers in Britain do not come within this
246
category, but it will be admitted that far too many
of them do, to the disadvantage of bona fidi hunters,
which could beat the former on every occasion under
natural conditions. Show societies would do well
to adopt the jumping regulations of the Dublin
Society, where something like a fair and natural
course is available in order to test the merits of
horses. At Ballsbridge the ordinary shuffling show-
yard jumpers would very soon come to grief or suffer
disqualification.
Were the system adopted in Britain of making
horses complete the course before being pulled up
very few of the broadside -on showyard type would
survive a single season.
In judging jumping it is a good system to give
the highest points towards style and safety, which
must be assumed for cross-country work, and not
towards mere height, irrespective of how horses get
over.
But this principle must often be sacrificed at the
shrine of gate-money. Languishing finances induce
show societies to cater to the public taste. " The
man on the street" must be amused for his admission
ticket, whilst the genuine lover of the hunter and
hound is disgusted by the unpractical display. The
difficulties of dealing with this question are not dis-
guised. An alteration in the regulations might result
in reduced entries, but the possible falling off would
eventually be more than repaid in the quality of the
horses and in the genuineness of the contests.
247
It is preferable to have all jumps at shows con-
structed so that if the horses strike them they will
be. easily knocked down, and accidents will thus to
a great extent be avoided.
Bare hurdles, and hurdles filled with branches,
should be constructed to fall flat on the ground
instead of swinging from the centre as they often
do, and horses are not so likely to get their legs
entangled in them.
It is a good plan to build walls with blocks of
wood from the foundation, so that when they are
struck by horses only the struck portion falls, which,
in addition to being safer for the horses than par-
tially solid walls, also economises labour and time
in repairing them.
Water jumps should be faced by a couple of bare
rails at least two-and-a-half feet high, and the width
of the water need not exceed twelve feet, which is
quite sufficient to test the capacity of horses.
Bare bar jumps are probably the most difficult
for horses to negotiate. At many shows only one
bar is used, which, in the opinion of the writer, is
a mistake, because when the bar is raised to five
feet or more, it is, roughly speaking, on the same
elevation as the heads of the horses. Its appear-
ance is very unnatural and confusing, and a hesitancy
is often apparent on the part of horses when they
reach it, as if they were undecided whether to rise
to it or to dodge under it. Two light rails beneath
the bar effectually prevent this, as they fill the space
248
between the bar and the ground which gives the
jump a more natural appearance.
Trap -jumping necessitates cleverness rather than
extraordinary jumping powers. The hurdles need
not be more than three-and-a-half feet high, and it
is preferable to have the second slightly lower than
the first.
All wings at the sides of the various jumps should
be from two to three feet higher than the hurdles,
and horses will be less likely to shy past the ends.
H9
CHAPTER XXIII.
HUNTING AND HUNTERS.
" What a fine hunting day, 'tis as balmy as May !
And the hounds to the village will come ;
Every friend will be there, and all trouble and care
Will be left far behind them at home.
See ! servants and steeds on their way,
And sportsmen their scarlet display,
Let us join the glad throng that goes laughing along,
And we'll all go a-hunting to-day."
Of all the amusements in this country hunting
is one of the oldest and best. The entertainment
it affords is so varied in character that one or other
of its several phases is generally sufficient to meet
the desires of the most fastidious people, from the
most enthusiastic cross-country squire, whose very
soul imagines a perfect elysium in the negotiation
of a stiff rattling run, to the respectable country
parson who, mounted on his stout half-bred cob,
may be seen jogging from hill top to hill top under
the convenient pretext that he is out enjoying the
splendid scenery and the fresh morning air, but
who in reality is enjoying infinitely more the in-
spiriting and fascinating view of the gallant hounds
at ''full cry" in the valley below. Nor is this
250
wonderful passion for hounds entirely confined to
equestrians, for what schoolboy is there who, when
he hears " the sound of the horn on a fine hunting
morn" will not "play the truant," even in the very
teeth of that most humiliating administrator of justice,
the " tawse " ? But the pain of similar punishments
in the past is counterbalanced by the intoxicating
delights which necessitated it, and so he bolts off
whenever an opportunity presents itself, and runs
in hot pursuit of the hounds as long as his legs will
carry him. The writer has many a time, when at
school, been chastised for similar misdemeanours, but
the wrath of the teacher always appeared in a measure
fictitious, and if the dignity of his position and the
discipline of the school could have been maintained,
he himself would probably have been the /irs^ to
show the way !
Again, in passing through a village every heart
beats high at the inspiring ** sound of the horn,"
and the humble villagers turn out to a man — ay,
and to a woman, too — to catch a glimpse of the
dashing hounds, while they stand in breathless wonder
gazing with unfeigned delight till the last rider has
disappeared. Even the usually low spirits of the
miserable tramp on the public highway become
elevated at the sight of hounds. He will invari-
ably stop and watch hounds and riders dashing past
in brilliant haste with an interest which no other
circumstance can awaken in his heart. The stolid,
sour expression of his wretched countenance, deep-
251
ened and developed, it may be, by the privations
and dissipations of a lifetime, will for the moment be
supplanted by a bright, cheerful look approaching-
almost to happiness — at least a look more full of
interest and astonishment than any other casual cir-
cumstance can produce.
REAL AND IMAGINARY FOLLOWERS.
While hunting has a singularly fascinating attrac-
tion for most people in most circumstances, and is
recognised as one of the manliest of sports, yet
there are few outdoor amusements more generally
abused, because it is taken advantage of, and, in their
own way, indulged in by a number of men who
have no adequate appreciation for, or real conception
of, what thorough and go-ahead hunting means.
Thus the general character of the sport is reduced
to an artificial level. In fact, only about thirty per
cent, of riders who profess to follow hounds ride
straight and htmt in the proper sense of the word,
and the hunting of the remaining seventy per cent.
simply amounts to pulling down fences, spluttering
along lanes and highways, dodging from hill top to
hill top, and inquiring with an eagerness which is
wholly worthy of a better cause the stock hunting
question, " Have }'ou seen the hounds .-'" from every
person they meet. They will say they are ** Con-
founded unlucky!" — "Got thrown out of the run!"
"That wretched hire of theirs wouldn't jump!" (lucky
for the rider that it did?it), and a hundred and one
2$2
other convenient phrases to boot, which are neither
more nor less, to use a mild expression, than down-
right sophistries. The truth is, such riders have no
more genuine intention of following hounds than
hounds have of following them, and that for the best
of all good reasons — they dare not. These inexperi-
enced riders frequently do a great amount of damage,
possibly unintentionally, by galloping over newly-
sown wheat and young seeds during wet weather
which naturally turns many farmers against the hunt.
These indiscretions are never indulged in, unless
under very exceptional circumstances, by true hunt-
ing men. Barbed wire is one of the modern curses
of hunting, and if more discretion were exercised
by these reckless riders, probably less of it would
be used. It is gratifying to observe that some masters
of hounds are offering prizes to farmers whose farms
are free from barbed wire. Farmers will be acting
in their own interests to encourage hunting as much
as possible, because in the maintenance of hunters,
hounds, and hunt servants, the annual expenditure
in this country approaches the enormous sum of
;^8,ooo,ooo.
It is often infinitely amusing at the break-away
with a field of thirty or forty riders. There is a
general rush forward, reins are tightened, hats are
pressed on, spurs are dug in, and these hot-headed
would-be followers, who, however, are only followers
in name, are off like random rockets at full racing
stride, applying the whip with an onslaught which
253
would do credit to a professional jockey finishing a
neck-and-neck race for Derby honours. In no cir-
cumstances in life, however, is the Scriptural proverb,
'' The first shall be last," more fully realised, because
the first stone wall is generally sufficient to dampen
their ardour and reverse the order of the riders, sub-
stantiating the Scriptural quotation in a very forcible
manner. Out of the thirty or forty riders only about
ten or a dozen will negotiate the wall, thus the real
followers are divided from the imaginary, and the
former go on straight with hounds, whilst the latter
betake themselves — some to look out for a gateway,
others to pull down the wall to its very foundation.
These are the gentlemen who, squandered over the
whole district in search of hounds, tell every shep-
herd they meet that they have been ''Thrown out!"
'' Deucid unfortunate!" etc., and who thereby bring
down the general character of hunting and reduce
the time-honoured sport to a ludicrous burlesque.
A good story is told of a stray follower of this
class who came galloping up to a shepherd with the
salutation, " Halloa, man ! has that wet piece of
ground got a bottom?" "Ay, sir!" replied the shep-
herd, taking in at a glance that he was no rider,
"it has." On went the madcap, and before he had
taken a couple of strides he was up to the saddle-
flaps in black mud and water. "Villain!" shouted
the unfortunate swell, in accents of anger, "you told
me it had a bottom." " So I did," replied the honest
shepherd, " but I never said where it was ! "
254
HUNTING A HEALTH!' EXERCISE.
Not only is hunting a pleasant amusement, it is
also a most bracing- and salubrious exercise. It is
said that " the inside of an egg and the outside of
a horse" are more conducive to the general health
and happiness of man than any other two things
in the civilised world. There is a fund of truth in
the assertion, for scarcely anything is more nutritious
than an egg, and nothing more exhilarating than to
get astride a fine spirited hunter on a fresh balmy
morning, with "a southerly wind and a cloudy sky,"
and start off for the meet within easy riding dis-
tance in the fond anticipation of a good jolly day's
hunting. In these days of motor locomotion it is
not uncommon to see gentlemen being conveyed
to the covert side in cars, but whether it adds to
the manliness of hunting is rather questionable.
Two things are absolutely necessary in the hunt-
ing field to make hunting a success, viz., a thoroughly
good horse that can be depended upon at his fences,
and that the rider himself is a good and skilful horse-
man, so that he may know how to ride the horse
in order to take as little out of him as possible.
THE BEST KIND OF HUNTER.
There is a prevailing tendency at present to intro-
duce thoroughbreds into the hunting field, and there
is no doubt that in the open country and across the
upper moorlands, where speed is the essential re-
255
quirement, they have a decided advantage over under-
bred horses, but over a heavy district, with a large
proportion of land under the plough and a deal of
heavy jumping to encounter in addition, they are
very ill-adapted for such work, unless they are ex-
ceptionally strong, and even then carrying a light
weight.
The three-parts-bred horse, for all-round hunting,
is undoubtedly the best, for in him are combined
fleetness, durability, and strength. He is generally
possessed of a better temper, and is a superior jumper
to the thoroughbred, while he has quite sufficient
speed to live with any ordinary pack of hounds, and
he will also carry a very much heavier weight. He
should be bred from a half-bred mare and a thorough-
bred sire, and his dam also should be got by a
thoroughbred stallion. If bred the opposite way he
may be rougher in his paces, less perfect in sym-
metry, and he will generally be in possession of a
more stubborn temperament. At the same time, a
number of excellent hunters are bred from hunter
stallions that are not thoroughbred, and little can
be said against this system if the mares that are
mated with them are suitable. It is easy to breed
hunters up to twelve stones, but difficult to breed
them up to fifteen and retain sufficient quality. The
Hunters' Improvement Society is now taking this
important matter in hand, and much good may be
expected to accrue therefrom.
256
CHIEF INDICATIONS OF A HUNTER.
The chief points to look for in a made three-
parts-bred hunter are as follows : —
He should have a quiet temper ; sound of wind
and eyesight ; free from pulling, with a pleasant,
tractable mouth ; and his manners generally should
be as nearly perfect as possible. His head should
be small, broad between the eyes, and tapering finely
towards the muzzle. His eyes should be large, pro-
minent, and should show plenty of courage when
put upon his mettle ; while his ears should be well
set on, small and pointed, and when erect the tips
should incline well towards each other. This is gen-
erally a certain indication of courage and stamina.
Horses with long, flapping ears should always be
discarded, as they are invariably wanting in pluck
and endurance. The neck of the hunter should be
moderately long and lean, slightly arched, and well
placed on a set of fine sloping shoulders ; while his
withers should be high, so that he may carry the
saddle in a good position. Horses with straight
thick shoulders should always be avoided for saddle
work of all kinds, as their action is generally un-
pleasant. The hunter should be deep-chested, with
well-sprung ribs, a short straight back, and in pos-
session of strong, well-developed, muscular quarters.
He should have well-proportioned, flat -boned legs,
like whalebone. They should not be too long from
the knee to the pastern joint, and his pasterns should
257
neither be too long nor too short. When they are
very long they are generally weak, and when short
and straight the horse will be rough and stumpy to
ride, therefore, a happy medium is desirable. Nine
times out of ten a short-legged hunter will tire a
long-legged one, and he will generally be safer to
ride. The hunter should be free from splints and
sidebones before, and from curbs and spavins behind,
as well as from all other blemishes peculiar to the
legs. The hocks particularly should be strong and
well moulded, as they undergo a greater strain in
the hunter than in any other kind of horse, in con-
sequence of him frequently having to gallop over
soft ground, with heavy jumping in addition. A
horse of this stamp will carry the saddle perfectly.
It will sit well back from the play of his shoulders,
whilst the girths will be from eight -to ten inches
behind the play of his forelegs, and in this position
they are not likely to nip or fret him in any way.
When mounted on a well-made hunter the rider
will always have the larger half of the horse in front
of him.
FEET, COLOUR, AND MARKINGS.
The feet of a hunter should be medium -sized,
well spread and hollowed, beneath, and the hoofs
tough, sound, and durable.
The question of colour is purely a matter of taste,
and a good horse should never be objected to if he
happen to be a bad colour. Chesnuts, bays, and
S
258
browns, however, are generally the most fashionable
and the most appreciated. A horse with white fore-
legs should be avoided if the white extend above
his knees, as he is generally believed to be weak
upon them, and they are a pronounced eyesore in
his appearance, whilst white pasterns behind and a
narrow stripe or star on the forehead are certainly
decided embellishments. If, for instance, the beauti-
ful old horse, Truefit, had worn his white stockings
on his other extremities he would possibly have
appeared nearer perfection than any other thorough-
bred stallion that ever lived. Grey horses, although
often hardy and good, are objectionable on account
of their colour. They are easily stained with dirt,
and when shedding their coats the displaced hairs
are very conspicuous on the clothes of their riders.
The interesting subject of colour, however, will be
fully discussed in a subsequent chapter.
The mane of the hunter should lie evenly over
to the off side, but in cases where they lie badly
it is preferable to cut them out; hog -manes are
much in evidence at present ; they look smart, but
are very unhandy for mounting and dismounting.
The tail of the hunter should be well cut away to
the end, and he should carry it very nearly horizontal
when extended at a gallop.
He should be stylish, and his action straight at
all his paces. Too close action before is dangerous
in a hunter, as he may trip up and pull himself
down, whilst, if it is too- wide on the other hand,
259
he will be slow. A medium width of action, there-
fore, is the proper thing to look for.
These are the chief indications of a good hunter,
and when anyone in want of a horse discovers one
in possession of such qualifications, he should never
miss the opportunity of making him his property if
the dimensions of his purse will permit of it.
SUMMERING HUNTERS.
Opinion is divided as to whether it is better to
turn hunters out to. grass during summer or to run
them in roomy courts or boxes. If they are turned
out to grass it is a good plan to take them in for
five or six hours in the middle of the day when
the sun is hottest, otherwise they will suffer unneces-
sarily from the attacks of flies, etc. Cool dews on
the grass have an excellent effect on their feet; they
promote elasticity and toughness, and many hunters
that are turned out to grass in the spring with tender
feet come in at the back end of summer fairly sound.
When summered in courts the shoes should be
removed, and a portion of the courts should be spread
occasionally with fresh earth which keeps the feet
tough and in good condition. When the shoes are
removed, the sharp edges should be cut from the
hoofs to prevent them getting ragged and broken.
Fresh -cut grass and abundant pure water are all
that hunters require in such circumstances.
z6o
CHAPTER XXIV.
HUNTING EQUIPMENT.
In the opinion of the writer the best saddle that
can be used is a plain hunting saddle made of the best
boar-skin, with
strong double
girths and large
open stirrup-irons.
It should have
easy-working
springs, so that in
the event of the
rider getting a fall
he would not be
dragged, as his foot
would readily
leave the stirrup,
or the stirrup-
leather the spring,
either of which
would be sufficient
to release him with
great facility (Fig. 29). A shoe-case may be carried
at the side of the saddle, in which is a hinged shoe,
Fig. 29.— Hunting Saddle.
26l
with a supply of nails for fixing it, in the event of the
horse casting a shoe. Shoe-cases are frequently car-
ried for pure ornament, and are of very little use for
practical purposes unless occasion-
ally fitted with shoes suitable to
the feet of the horses which are
being hunted (Fig. 30). The use
of a breastplate is advantageous
in many ways, but particularly so
when a horse is flat in the ribs
ajid falls away behind the girths.
With a horse of this kind there is
great difficulty experienced in keeping the saddle in its
proper position. The breastplate is a decided adorn-
ment, as well as being useful in maintaining the saddle
in its true position. It should be fitted easily to the
horse, and it is well to have the part that goes over
the shoulders padded, so that it will not fret the horse
Fig. 30.— Shoe-Case.
_■— ■ I ^riww
Fig. 31. — Breastplate.
when any strain comes upon it (Fig. 31). The
ordinary double bridle with snaffle and curb is gener-
ally the best all-round hunting bridle, as it is suitable
to the majority of horses. The rider has far more
power over the horse, and can steady and collect him
262
Fig. 32.— Snaffle Bit.
at his fences with much greater command than with,
for instance, the plain bar-snaffle (Fig. 32). If the
horse has a Hght, tender mouth, the rider can ride
him with the major part of the
weight on the snaffle rein ;
whilst, on the other hand, if his
mouth is hard and stubborn, he
can ride him with the greater
pressure on the curb rein. This
is easily managed by simply
drawing the rein, on which it is intended to ride
the horse, up through the fingers,
as fully described in a former chap-
ter. If the reins are properly held
no difficulty will be experienced in
riding almost any kind of horse
with a double bridle with ease and
safety. The curb should not be
drawn too tightly, and it should
be held in its proper place by a light leather strap
(Fig. 33).
EVILS OF THE MARTINGALE.
The martingale should never be seen in the hunt-
ing-field, unless absolutely necessary. Ordinarily, it
is a dangerous piece of gear, whilst, at the same time,
it spoils the gait and general appearance of the horse.
It retards his fore action, and with over-harnessing
about the neck and chest, his neck is made to appear
shorter than it actually is, which imparts to the hunter
Fig. 33.— Double Bit.
263
a cobby appearance that is most obnoxious to the eye
of an experienced huntsman. No horse can jump
with freedom in a tight martingale. He is bound
together, and cannot extend himself sufficiently to
accomplish the task required of him, and very fre-
quently he receives a check which brings him back
over, or something worse, if that can be ; therefore
the use of a martingale in the hunting-field must be
strongly condemned, unless it is worn upon a *' ewe-
necked star-gazer," which class of horse should never
really be seen with hounds. In cases where the
martingale is worn loosely, either on the snaffle or
the curb rein, it can neither do
much good nor much harm, ex-
cept to detract from the appear-
FiG. 34. ance of horses by over-harness-
Fbench Martingale. • a t^ i ^- i
mg. A rrench martmgale, or
"Bar -ring," is often useful in preventing a horse
throwing the reins over his ears. Some horses
acquire this habit and will often displace the reins if
not held in position by a French-martingale (Fig. 34).
NEEDFUL EQUIPMENT.
The rider should always carry a good hunting
crop, if for no other reason than the opening and clos-
ing of gates. He can open or close an awkward gate
with great facility, simply by drawing or pushing it
with the hook of the crop as required. The crop
should be strong, and should have a brass stud in the
centre of the head, which will prevent it slipping off
264
the gate when apphed to push it open (Fig. 35).
There are three things which should always be in the
rider's pocket in the hunting-field, and these are,
Fig. 35.— Hunting Ckop.
firstly, a few biscuits to satisfy the craving of the inner
man when a check occurs, for no man will enjoy a run
with an empty stomach (perhaps a flask containing
an innocent stimulant might also be included !) ;
secondly, a pocket-knife, so that if a stirrup-leather
should happen to break, which is no unusual occur-
rence, the rider can cut a hole through it in order
to get it laced, besides being useful in many other
ways ; and thirdly, a piece of cord, so that in the
event of the saddle-girths bursting, reins breaking,
etc., he can at once temporarily repair the dam-
age. It may not be particularly neat, but he can
make it sufficiently strong, and it will serve the pur-
pose for the time being which is all he requires. But
some readers who are only partially acquainted with
the innumerable exigencies of the hunting-field may
consider such safeguards as trifling and insignifi-
cant ; if there are any such, the writer should like to
respectfully ask them what they would do in the
265
middle of a run if their saddle-girths broke without
having the necessary materials in their pockets to
remedy the misfortune ?
HOW TO ACT WHEN THE HORSE CASTS
A SHOE.
If the horse cast a shoe in the middle of a run,
which very often happens on crossing soft, marshy
ground, and occasionally in landing awkwardly at a
fence, the rider should discontinue following at once,
and turn the horse's head in the direction of the near-
est blacksmith's shop and get the shoe replaced
immediately. If possible, the horse should be ridden
on the grass at the side of the road, which will be less
likely to break the hoof than if he were indiscriminately
ridden along the road.
EVILS OF FOLLOWING WITHOUT A SHOE.
In some cases, where the ground is moderately
soft and good going, the rider may, under the exciting
influence of the run, be tempted to persevere under
the belief that he will do the horse no harm ; but in
nine cases out of ten it is safest and best not to risk
it, for we have frequently seen a good plucky horse
brought down through the ignorance and barbarity of
his rider in pushing him on minus a shoe. The
horse may go lame for months after, with his hoof all
ragged and broken, so much so, that the fixing of a
shoe upon it is utterly impossible, in consequence of
insufficient hoof being left to drive the nails through.
266
No good horseman who has any feeHngs of humanity
— however fond he may be of the chase — will practice
such wanton thoughtlessness ; but only those who are
ignorant and unkind, and consider the horse a sort of
motor machine that can be wound up periodically to
do duty for a given space of time, without considering
for a moment the thousand and one exigencies which
may arise in negotiating the chequered and difficult
work of the hunting-field.
HOW TO PREVENT OVER -REACHING.
A number of horses are given to over-reaching
themselves, especially on soft land, occasionally pulling
themselves down, dislodging the shoe, and carrying
a portion of the hoof along with
it. It is extremely dangerous both
to the horse and the rider, and the
best preventive is to have the horse
shod short in front, so that if he
should still continue to strike his
fore feet with his hind ones, the
shoes will be of insufficient length
to permit him catching hold of
them, and thereby pulling himself
down. At the same time the heels of the shoes
should slope well forward from the hoof towards the
ground, with the ends neatly rounded off and pol-
ished (Fig. 36).
Fig. 36.
Shobt Shoe Fixed.
26/
II
BRUSHING AND HOW TO PREVENT IT.
*' Brushing- " is a very disagreeable thing, and not
infrequently it is the result of fatigue, when the horse
becomes wearied and careless in the use of his legs,
though in many cases it is in consequence of close,
confined action either before or behind. A horse that
brushes with his fore feet is a thoroughly dangerous
Fig. 37.— Inside View,
Fig. 38.— Outside View.
brute to have anything to do with in the shape of
hunting, or even riding of any kind, because sooner
or later he will trip himself up and go down like a
shot from a gun. He can be prevented from cutting
his legs by putting " boots " upon him, but they will
not prevent him catching and tripping himself up.
When a horse is inclined to brush behind he can gen-
erally be prevented from injuring himself by fixing
268
Fig. 39.— Shoe.
*' puff-pads " or spring bandages over his pasterns ;
but they often cause a great
amount of trouble, as they are
constantly getting shifted and
dislodged, and their presence
certainly detracts from the ap-
pearance of the horse in giving
him a heavy and clumsy look
about the feet. A much better
remedy is found in the shoeing
which entails materially less
trouble, and in nearly every case it will prove a per-
manent cure, indeed we do not remember ever seeing
it absolutely fail. The shoe should be deeply em-
bedded well under the crust of the hoof on the inside,
the nails driven in along the outside,
while no nails are inserted in the inside
wall of the hoof at all. (Figs. 37, 38,
39, and 40). Seven nails are sufficient
to fasten the shoe ; the nails should be
extended well round the toe, and a shoe
fixed in this manner will rarely shift or
shake off. Two strong clips should be
on the shoe, the one at the toe and the
other at the outside. The writer had a
mare shod in this manner for a number
of years with perfect success, and she was never
known to touch herself nor cast a single shoe after the
method was adopted. Previous to its adoption her
pastern joints were constantly lacerated.
Fig. 40.
Back View.
269
CHAPTER XXV.
HINTS ON HUNTING.
There is probably no outdoor amusement in which
science is more necessary than hunting because of its
exceedingly chequered nature.
Football may be said to be a right jolly amusement,
as well as cricket, golf, curling, etc., yet none of them
require the same amount of general scientific skill.
All players can take a certain part in these amusements
which have been named ; but unless a man can ride,
and ride well, he is unable to be a happy participant
in the glories of the chase.
WHAT TO DO AT THE COVERT-SIDE.
There is a certain etiquette pertaining to the
hunting-field upon which a few hints may be given
that may be of some benefit to the inexperienced.
First, then, as soon as hounds are thrown into
covert the rider should get to the opposite side of the
wind — unless the huntsman request him to watch
some particular drive — as reynard will be most likely
to " break " there, and he should keep his eyes and
270
his ears open. Wherever he hears the leading hounds
" speak " he should turn his eyes in the same direction,
and as soon as reynard " breaks covert " with the
hounds in his wake he should put his hand to his
mouth in order to condense the sound and shout at
the pitch of his voice in shrill hunting accents, " Tally-
ho"! ''Gone away"! in order to give the other riders
around the covert the alarm. Unless he is well
mounted and thoroughly acquainted with the district
he should never take the lead ; but if he know the
country and can depend on his horse there is no
reason why he should not show the way, for hunting,
like all other outdoor amusements, is a leveller of
rank, and the distinguished M.P. is placed precisely
in the same position — so far as leading the chase goes
— as the plucky young farmer, or the village smith.
WHO SHOULD LEAD THE HUNT .?
The lead is always open to the best horse and the
straightest rider across country, but when the district
is strange to the rider he will find it advantageous to
follow some trusty old farmer who knows the way to
ride across country, and nine times out of ten he will
not be far from being in amongst the first half-dozen
riders at the "death." It is very rarely that a right
specimen of a game old hunting farmer — one of the
true " John Peel " type — is ever beaten at straight
cross-country work with hoUnds when he knows the
district he is travelling over.
2/1
FENCES AND GATES.
The rider should never jump a fence if he can get
through at a gate without taking him too much out of
the Hne as it will only exhaust his horse unnecessarily.
This sort of thing is a certain indication of juvenile
horsemanship. In pulling the cope from a stone wall
that may intervene it is preferable to pull the stones
to the side the horse jumps from, and there will be
less danger in alighting at the other side. There is
nothing more likely. to bring ahorse down than land-
ing upon loose stones.
The rider should never attempt to display his skill
by taking " near cuts " but should follow the hounds
as straight as the capacity of his horse and the country
will permit. He may have some idea of the ground
reynard will be likely to traverse, but he can never be
certain. A number of circumstances may influence
the fox to change his direction, and often under the
impression that the rider is making a " near cut " he
will get thrown out of the run altogether, therefore,
it is wiser as a rule to follow in the line of hounds.
The fox may alter his line by coming in contact with
a flock of sheep, or he may be " headed " by a shep-
herd and his dogs, which would cause him to change
his original line entirely. In addition to the inci-
dental causes already mentioned the hereditary vul-
pine cunning of reynard must be considered, which,
of itself, is sufficient to upset the confident prognos-
tications of the most inveterate followers of hounds.
2/2
HOW TO ASCEND HILLS AND CROSS THE
" PLOUGH."
In going to the hill, and on crossing the " plough/'
the rider must be careful to give his horse plenty of
time. In the latter case he should endeavour to get
the horse into an open furrow if possible ; and if he
fall behind he need not be discouraged for when he
touches the grass land again with his horse fresh and
his head down hill he will soon get on terms with
these madcaps (and there are always some in the
hunting-field) who, by galloping across the *' plough "
may have blown their horses, and he will leave them
at every stride.
A good story is told of a former Earl of Wemyss
who hunted a pack of hounds and always rode a good
horse, and nothing annoyed him so much as to be
behind in a run. One day he had been thrown out
of a run on the Lammermuirs in Berwickshire, and
when the majority of the riders were on the top of
Cockburn Law where a check had occurred, his lord-
ship was only fording the Whitadder at its base.
As soon as he got across the river he galloped up
the steep hill-side as fast as his jaded horse could carry
him, which, from the undue exertion, was blowing
like a steam engine. On joining the others some one
remarked that his lordship's horse was surely " Away
in the wind." " Not at all," replied the Earl, " he's
just got Cockburn Law in his throat ! "
273
THE DANGER OF FOLLOWING ANOTHER RIDER
TOO CLOSELY AT A FENCE.
Special care should always be taken never to
follow the horse of another rider too closely at a fence,
because if his horse should refuse a collision is almost
sure to occur by riding- into each other.
The rider should always avoid riding before
hounds, and he should never cross the " trail " in front
of them. With a light scent hounds are frequently at
fault, and the difficulty of striking the original line is
greatly enhanced by the close proximity of riders.
Therefore, when a ''check" occurs, the rider should
dismount in order to rest his horse, and should leave
the huntsman and hounds to find the " trail " them-
selves.
THE RIDER SHOULD NEVER SUGGEST A " LIKELY "
' TRAIL.
Unless the rider has absolutely seen the fox he
should never volunteer any advice to those responsible
for hounds. He should never suggest a " likely "
trail, because no huntsman cares to be interfered with
in the honourable profession which he has made it the
business of his life to improve and to perfect.
The rider should always be ready to dismount
with the object of pulling down a fence he cannot
jump, or to hold the horse of another rider for the
same purpose ; and he should never gallop away until
the other rider is properly mounted again. Nothing
T
274
appears more selfish than this, and a number of
excitable horses will not stand to be mounted when
another horse rushes away from them at full gallop.
Particular care should be taken to keep out of the
huntsman's way, and any assistance he may ask should
always be ungrudgingly rendered.
With a horse that is inclined to refuse his fences,
it is an excellent plan to fellow immediately behind a
steady reliable jumper. When a straight lead is ob-
tained from another rider in this way it is generally
instrumental in persuading the horse to jump ; indeed
an acknowledged uncertain fencer can be coaxed over
by this method when all other treatment fails.
INCIDENTS OF THE HUNTING FIELD.
The rider should never laugh nor make any sar-
castic remarks to another who may fall at a fence. It
may be his own turn to go down at the next when the
other would be in a position to retort with considerable
interest. For example, an old gentleman, who was
more to be congratulated upon his fondness for the
sport than for the security of his seat in the saddle,
had fallen off at a fence and was just in the act of
mounting when another sportsman rode up, with the
exclamation — " Halloa ! old fellow, another fall !"
" Fall, sir !" replied the old gentleman with affected
disdain, *' Do you tJiink I was going to leave my hat?''
There are many adventures in the hunting-field,
and most followers can relate some which are both
interesting and amusing.
2/5
On ascending and descending steep ravines it is
preferable for the rider to dismount and lead his
horse, whilst he should always be ready to give a
lady the advantag'e of the best ground, and to render
her any assistance she may require in getting over
awkward and dangerous obstacles.
THINGS TO BE AVOIDED.
Generally speaking, riding amongst sheep should
be avoided as far as possible, particularly amongst in-
lamb-ewes, as it is well known to practical and exper-
ienced hunting m^n that disastrous consequences
frequently follow the disturbance of in-lamb-ewes.
When in-lamb-ewes are excited and rushed together
by hounds the chances are that a large percentage of
abortions are very likely to occur immediately after,
as well as a number of displacements at a later stage,
and the Icsses entailed on farmers by this indiscretion
are sometimes heavy. Sheep folded on turnips should
also be avoided as far as it is practicable ; they are
frequently confined in small areas and will rush over
nets and other obstacles when hounds are near.
Scent will not lie where sheep are closely folded
together — a fact which sly reynard is ever watchful to
take advantage of. Many a good rattling run has
been brought to an abrupt termination by coming in
contact with sheep. Gates should not be left open if
possible as great inconvenience is often entailed upon
shepherds by stock getting mixed, etc. ; the work of
a few seconds on the part of riders will frequently
2/6
save hours of work and worry to shepherds, and it is
well to have these generally obliging and intelligent
men on the side of the hunt. Generally speaking,
shepherds have a good deal in their power and can
make or mar the pleasures of the hunt to a very large
extent. This is well known to all experienced hunt-
ing men, therefore, it is generally a wise policy to
enlist their sympathies in the hunt. What is applic-
able to shepherds is also applicable to gamekeepers
and trappers, and many masters of hounds give these
men an annual dinner, combined with a shooting
competition, in recognition of their support. This
recognition is encouraging and acts as a stimulus to
future effort.
Seeds and winter corn must not be ridden over ; it
is by hunting men indulging in these indiscretions
that farmers sometimes dislike the hunt, and, in order
to protect their stock and crops, put up barbed wire
in such profusion. These indiscretions, however, are
generally executed by inexperienced followers, and it
is very unfortunate that thoroughly good sportsmen
should suffer in consequence. It is a lamentable fact
that many true lovers of the hunter and hound are
abandoning the chase altogether because of the
dangers of barbed wire.
WHAT TO DO WHEN THE RUN IS FINISHED.
When the run is ended the horse should be ridden
slowly home, given a drink of gruel, and thoroughly
groomed, whilst his legs should be attended to in
277
the matter of bandages, directions for which are given
elsewhere. As a rule, the horse will be more com-
fortable in a box than in a stall as he can stretch and
roll himself about with absolute freedom.
2/8
CHAPTER XXVI.
HOW TO TRAIN A COLT TO HOUNDS.
In training a colt to hounds the rider must exer-
cise great discretic n in commencing with him. The
coh should be quietly ridden to the meet, and if the
rider only let him see the hounds it will be quite
enough for him the first day. He must avoid going
in amongst the hounds, or even very near them, for
the colt, being entirely unacquainted with the unusual
excitement of the meet, may let out with his hind foot
and wound or kill a favourite hound, which would
bring down the wrath of the huntsman upon his head ;
at the same time it would give the colt a nasty lesson
that he would be very likely to remember in future.
THE USE OF DOGS IN TRAINING.
It is a capital plan when breaking a colt for the
rider always to have a dog or two accompanying him.
The colt becomes familiarised with their companion-
ship both upon the road and in the stable. Their
presence upon the road has an excellent effect in
reducing the tendencies of the colt to shy at the
sudden appearance of objects, because the dogs are
2/9
continually crossing- and re-crossing before him,
dodging through holes in the hedgerows, occasionally
falling behind and hurrying up again at full speed,
and in innumerable other ways, which all tend to
reduce the keen edge from his shying propensities,
whether constitutional or acquired, and persuade him
to conceive the idea that the various orders of the
canine tribe arc nearer being his true friends than his
mortal enemies.
WHAT TO DO WITH A COLT AT THE MEET.
«
A three -year -old colt may be ridden to the
meet twice a week if within easy distance, but no
attempt should ever be made to follow, although when
he is four years old he may be given some lessons in
hunting. At the meet, before a start is made, the
rider should always keep the colt on the move well
clear of the hounds and the other riders, and if he
show any symptons of nervousness, which he can
demonstrate in many ways, by becoming restless,
pawing the ground, snorting, etc., the rider should
keep constantly caressing him, assuring him by gentle,
firm words, and endeavour to restore his confidence.
If the colt should grow thoroughly excited and lose his
temper the rider must be very careful to preserve his ;
because if he lose his temper and begin to punish the
colt, and coerce him into accomplishing that which he
has not been adequately trained to understand, he will
ruin him. In all likelihood the colt will resist, while
he will acquire a jealous dislike of hounds in future.
28o
In addition to this, the rider may figure in the eyes
of the whole field in the supremely ridiculous posi-
tion of being not the conqueror but the conquered ;
and in coming off only second best he may rest
assured that the colt will endeavour on any similar
occasion to maintain his past victory. Therefore, if
the rider is disposed to lose his equanimity in such
circumstances he had better transfer the colt to the
hands of some one in possession of a better temper
and a cooler head.
HOW TO CHOOSE A GUIDE.
As soon as the familiar "Tally -Ho" is sounded
the rider should get immediately in the wake of some
friend whom he knows to be a judicious follower and
well mounted. He should avoid, if possible, following
any one except the huntsman and whips in pink and
white habiliments — not that the colt will be frightened
for such extravagant colours, but because many gentle-
men who wear pink object to be utilised as '' pace-
makers." A straight rider, however, can generally be
selected from am'~>ngst the wearers of less gaudy
apparel, for, as previously pointed out, a straight cross-
country rider is not dependent on the colour of his
coat. The rider should endeavour to maintain his
ground within twenty or thirty yards of his chosen
guide and keep the colt well in hand at his fences,
while he should collect him well together and give
him plenty of time in crossing the ** plough."
>28l
HOW TO PUT THE COLT AT HIS FENCES.
The rider must be careful to give the colt abun-
dance of time at his fences, and should encourage
him to negotiate them without exciting him. If, as
very frequently occurs, a cluster of riders are drawn
up in the corner of a field waiting until an awkward
gate is opened, or waiting their turn to jump through
a narrow gap in a fence, the rider should pull the colt
up a hundred yards away and walk him quietly for-
ward. No good purpose is served by galloping reck-
lessly up amongst the other riders and then having to
wait until a chance arrives of jumping over, besides
some horses might refuse and this would be a bad
example for the colt. The rider must studiously
avoid getting mixed up in a crush because the colt
may kick out and injure the horse of another rider,
while, on the other hand, some vicious thoroughbred
" weed " may " shake hands " with the colt with that
ready dexterity and un^pleasant force peculiar to the
temper and heels of the breed.
HOW TO MANAGE A DOUBLE FENCE.
When an unusually awkward fence intervenes — a
double fence with a ditch, or ditches, for instance —
the rider should teach him to accomplish it at a walk
so that he can plant his feet firmly on the ground
between the fences in order to collect himself for his
second spring. If the rider push him fast and furi-
ously at a fence of this nature he may attempt to
jump it at a single stride, and the chances are that
282
the rider will arrive at the other side a few seconds
before the colt, and his position as he kisses the cold
lips of mother earth will not be the most enviable
or inspiring" in the world, whilst he may very easily
break his neck and that of the colt into the bargain.
HOW TO GET OVER DANGEROUS PLACES.
The rider should never miss a chance of educating
the colt to lead over difficult and dangerous places
such as a gap in a stone wall nearly level with the
ground. He will manage it with far greater safety
than if he attempt to ride him over it. In dismount-
ing, the rider should draw the snaffle rein over the
colt's head and push the double of it through the near
ring of the snaffle ; he will thus transfer the limited
power over him from behind his ears to his mouth,
and in consequence will guide him with much greater
facility.
DANGERS OF HUNTING GATES.
The rider must exercise extreme caution in going
through narrow hunting gates so as not to catch the
posts on either side, because if he became entangled
he might sustain severe bruises to his limbs. When
any accident occurs at a hunting gate the colt will
acquire a very dangerous habit of bolting through at
a bound — ^just the same as bolting out of harness
when unyoking, which is generally the result of a
fright occasioned in most instances by pure careless-
ness.
283
HOW TO CROSS STREAMS.
In fording waters the rider should make a point
of following some one else at a respectable distance,
and if it become unpleasantly deep he can change
his course without getting a ducking, which is not
particularly enjoyable on a November morning. Of
course it must be borne in mind that the rider can-
not always have his own way, and occasionally he
may be placed in the same position as the two ladies
who asked a half-witted lad if he would be oblig-
ing enough to go * upon the ice to test its strength
before beginning to skate, but who, looking up with
a knowing smile, replied — '' Na, na ! ladies aye get
the preference." Therefore, if, Hke the ladies on the
ice, the rider has to take the initiative in fording
water he should always look out for a shallow with
an easy landing-place and should keep the colt's head
inclined up the stream.
HOW TO AVOID MARSHES.
The same directions may be followed in regard
to bogs and marshes. An experienced eye can gen-
erally detect them from the smooth-looking verdure
which covers the hidden and treacherous swamp ;
but if the rider should be caught unawares he must
dismount at once in order to relieve the colt of his
weight, and assist him out as speedily as possible.
He should be careful not to turn the colt too abruptly
or he will twist and sprain him to a dangerous degree,
indeed, it is an easy matter for the colt to break one
284
or more of his legs in his frantic plunges to relieve
himself.
THE COLT SHOULD BE TRAINED TO STOP WHEN
HIS RIDER FALLS OFF.
If the rider meet with a *' spill " the colt should
be trained to stop for him as fully described in a
former chapter. It is a splendid qualification for a
hunter to possess, and if well trained when young
he will not be likely to forget it. The writer has seen
a mare trained so perfectly in this excellent accom-
plishment that at sixteen years of age she not only
stopped but returned for her rider who came off at
a fence, though she had not been hunted since she
was a four -year -old ; thus, twelve years later she
faithfully and unerringly practised the perfect educa-
tion of her youth.
WHEN TO DISCONTINUE THE RUN.
The rider must exercise special prudence in dis-
continuing the run, not when the colt has got enough
but before he has got enough. The rider should
always let his anticipation of the colt's fatigue pre-
cede the unmistakable, or even slight indications of
it, and if he miscalculate the colt's stability by
under -estimating it he will do him no harm ; but
if he follow till the colt display the usual symptoms
of weariness he may tire and "bottom" him and he
may not be as fresh again for that season, indeed
it is doubtful if he will ever overcome a proper
285
" bottoming." The rider must never permit himself
— even in the maddening dehght of a dashing and
brilHant spin — to give the colt a really hard day's
hunting until he is five years of age, when he has
attained the age of horsehood and comes within the
term '' made hunter " ; and if the method of train-
ing him which has been advocated is adopted and
practised throughout it will be found to work with
signal and uniform success. The result will be a
" made hunter " perfect in the varied work of the
hunting -field in any district, and if carefully ridden
and kindly treated he will generally become as
passionately fond of hunting as the keenest and most
enthusiastic rider. Thus, in hunting as in other
classes of work, kindness triumphs over cruelty, and
the results of the latter will not compare with the
former in one single case for rider and horse com-
bined.
Whilst it is necessary, as already mentioned, to
be careful not to gallop a colt too far or too long,
it is equally essential that he should be ridden by a
light-weight rider in possession of light hands and
"a cool head. These latter qualifications mean much
for the future welfare of the colt. At the same time,
however, it is not denied that some men of greater
weight can ride lighter than others who are physically
lighter, in consequence of their fine balance and feel-
ing of the colt. On paper this appears somewhat
paradoxical, but it is easily detected in the hunting-
field by the keen eye of an experienced horseman.
286
CHAPTER XXVII.
COLOUR OF HORSES.
To anyone who has studied zoology, the variation
in the colour of horses has always been a most inter-
esting problem. Broadly speaking, there are seven
standard colours amongst British horses, viz. : —
browns, bays, blacks, chesnuts, greys, duns, and
roans. These are mentioned in the order in which
they prevail numerically. Piebalds, skewbalds, and
whites can scarcely be classified as standard colours,
but will be briefly considered later. In each of the
standard colours enumerated, there are various inter-
vening shades extending from the lightest to the
darkest hue. These extremes practically merge into
other colours, and in many cases it is difficult to
determine where they begin and where they end.
The colour of horses is believed to be determined
by the pigmental colouring (melanin) present in the
blood and skin, and, in passing, it is interesting to
note in this connection that the repulsive disease
known to veterinary science as melanosis, only attacks
light-grey and white horses, in consequence of the
absence or unequal distribution of melanin.
28/
Whilst this law holds good with horses, however,
it is not so with cattle, as melanosis may attack the
latter of whatever colour ; thus it would appear that
bovine pigmentation is less equally distributed and
fixed than equine pigmentation. The white horses
referred to here must not be understood as albinos,
but rather as faded or reverted greys. Generally
speaking, dark-coloured horses possess more melanin
than light-coloured ones, and are believed to be gen-
erally hardier in consequence.
Browns and dark browns are generally beautifully
dappled over the shoulders and quarters. Whether
this dappling, apparent miniature moons in shadow,
is inherited from the striped ancestors of the horse,
or is caused by a gradual arrestment of pigmentation,
it is difficult to say. Perhaps it may be fairly reason-
able to assume that the former is the cause and the
latter the effect, though they both act in undefined
conjunction. Since domestication has rendered un-
necessary the broken colouring essential in the
** struggle for existence " in a wild state, it does not
seem a very unwarrantable hypothesis to assume that
ancestral striping has been slowly and gradually
abandoned for whole colours.
All faculties, mental and physical, that are not
cultivated by general use, cease, in time, by a gradual
process of deterioration to be of definite service, and
become functionless — individually and collectively —
thus, when the problem of self-preservation became
less acute under a circumscribed environment due
288
to domestication, these distinctive ancestral stripes
might gradually merge into whole colours, and a
solidifying pigmentation might accompany the pro-
cess.
The broken colours of wild animals greatly help
to screen them from the attacks of other animals ; for
instance, Professor Cossar Ewart, F.R.S., in •'The
Penicuik Experiments," points out that a zebra,
twenty or thirty yards distant, can scarcely be seen
in a star-light night in consequence of the absence
of outline caused by its vertical stripes. On the
other hand, carnivorous animals, such as the tiger,
are similarly broken coloured, which is no . doubt a
beneficent provision of nature to aid them in procur-
ing their prey more easily, so that it is reasonable
to infer that the instincts of animals in nature are
much more acutely strung than those of animals that
are necessarily dulled by domestication.
Bay horses are generally held in great esteem,
particularly if they possess the orthodox " four black
points." In hardy sorts the manes, tails, and legs,
from the knees and hocks to the feet, should be
black ; when bay hairs are interspersed in the manes
and tails, and the legs are tinged with bay to the
feet, horses thus coloured are generally considered
soft. Although there are exceptions to every rule,
this description is a pretty accurate one, and may-
be relied upon as a safe guide in the purchase of bay
horses. Faint dappling appears in richer -coloured
i>ays, and, indeed, in horses of most colours.
289
Black horses, of a deep shade, generally possess
g-ood constitutions and calm temperaments, and, as
a rule, are excellent workers. Those of a dingy hue,
merging into a sort of blue-dun, are generally less reli-
able ; many of the former are dappled, but very few
of the latter, so that here, as in other colours, dappling
may be considered as an indication of hardiness.
Of all colours chesnut is perhaps the most widely
varied, because any colour between very light dun
and dingy black may pass for chesnut. It is believed
that chesnut is a cornposite colour produced by black
and grey. A typical chesnut should be whole-col-
oured to the feet, with the mane and tail a shade
darker than the body and legs. Horses with light-
coloured manes and tails, and tapering lighter to the
feet, are often soft constitutionally and bad tempered.
Chesnuts, more frequently than any other colour,
possess extravagant blazes of white on the faces and
legs, which are very conspicuous. White fore legs
to the knee are supposed to be weak, owing to the
absence of melanin. Occasionally they have white
blotches on the belly and sides, and nearly all ches-
nuts have a few dark chocolate spots, varying in size
from one to three or four inches in diameter, about
the quarters. These spots are easily distinguished
from dappling, and are doubtless caused by clustered
or unequal distribution of pigmental matter ; they
appear very prominently just after horses are newly
clipped. Shadowy dappling appears on chesnuts also,
but it is not so marked as on browns and blacks.
U
290
There are several varieties of greys, amongst which
stand out prominently iron greys, dapple greys, and
speckled, or, as they are familiarly termed, '' flea-
bitten " greys. The first shade consists of alternate
hairs of white, grey, and black, and there are many
tints from very light to very dark. All grey horses
become lighter in shade as they grow older, many
getting practically white when advanced in years.
Dark dapple greys are very beautiful, the dappling
in this variety being much more pronounced than
in any other colour. As a rule, the heads of grey
horses are lighter coloured than other parts of their
bodies. Nearly all grey horses are pleasant tempered
and good workers. Their conspicuous appearance
and their susceptibility to stain with dirt, as previ-
ously pointed out, are the chief objections to them,
in addition to their liability to contract melanosis.
Dun horses are believed to possess the base colour
of their early ancestors, the traces of striping being
more apparent on duns than on any other colour.
All dun horses possess the dorsal band and leg stripes,
and some of them have also shoulder and frontal
stripes. Most foals are a kind of dun at birth, which
appears to favour the theory that dun was the general
colour of the progenitors of the horse. As a rule,
dun horses have only middling confirmation, but they
are generally sound and hardy, and it is held by some
authorities that they are exceptionally sure-footed.
There are three distinct shades of roan — blue,
bay, and chesnut. Roan is also believed to be a
291
composite colour, but one which is very much older
than chesnut. Unlike chesnuts, few roans have white
marking-s, which is a great feature in their favour for
matching- purposes in harness. Another distinguish-
ing characteristic of roans is that their heads are
generally darker -coloured than their bodies, which
is exactly the converse of greys. Roans, especially
blues and bays, may be classed as good -tempered,
docile horses, and are possessed of excellent con-
stitutions.
Large white blazes in the faces of horses, and
white legs up to the knees and hocks, are not desir-
able, and it is well to discourage their production as
much as possible. A white star in the forehead and
a pair of white pasterns behind, however, rather tend
to brighten up the appearance of a horse, but they
are generally in the way when matching is considered.
A strange peculiarity is that white markings predom-
inate on the near limbs, the near hind leg being
white more frequently than any of the others.
Piebalds and skewbalds may be briefly considered
together ; the former are black and white and the
latter bay and white. As the colouring is never
uniform, one side always differing from another on
the same pony, they are not desirable from any point
of view, though some people with extravagant tastes
prefer them. They do not often appear in the larger
breeds of horses, but are often fairly plentiful amongst
ponies.
White horses proper, those with pink skins, are
292
not really British, but are believed to be of Flemish
origin. They are very docile, easily trained, and
figure prominently in circuses. The tender pink skin
suggests delicacy of constitution and ceems better
adapted to warm than to cold climates.
In addition to the majority of foals being dun-
coloured at birth, they have apparent striping over
the rump and forehead. In certain lights and at
certain angles these appear to be actual stripes, but
a close examination will reveal the fact that they are
largely fanciful. This subt-e colouring is produced
by the ridges and waves in the coat, because, when
the hair is pressed down and kept flat they disappear
at once, but immediately the hair is released they
reappear. Too much importance has frequently been
attached to these water-stripes by zoologists in en-
deavouring to connect the first coat of the foal with
its remote ancestors. As a matter of fact these subtle
ridges naturally disappear with the shedding of the
first coat, and, as a rule, are never again seen. There
are exceptional cases where faint stripes are retained
for several years, apart from the deeply-marked lines
peculiar to dun horses, but to assert that all foals
possess actual stripes at birth is a delusion resulting
from a too superficial examination. The colour of a
foal is no indication of the colour it will be when it
has attained the age of horsehood.
Most horses when newly clipped are a different
colour, which is explained by the base of the hair
being a different shade from the ends. Generally
293
speaking, horses clip out lighter coloured than they
appear in their natural coats, and the difference is
sometimes wonderful, still, with the exception of very
rare cases, they generally clip out to a colour strongly
savouring of dun, with all its intermediate shades
between very light and very dark.
The old adage that " A good horse is never a bad
colour " contains precisely the same amount of truth
as its converse, viz., ''A bad horse is never a good
colour." By this definition the quality of colour is
put at a discount ^s against the capability of the
horse itself. Exceptions, however, are necessary in
order to prove rules, and, when a number of horses
are passed through hand, and a faithful record kept,
it will be found on the average that good horses are
generally good coloured.
294
CHAPTER XXVI 1 1.
STABLE MANAGEMENT.
It is a generally recognised fact that unless horses
arc properly managed in the stable they cannot
reasonably be expected in the field, or on the road,
to do their work so well, look so nice, or remain so
healthy as when thoroughly well attended to gener-
ally.
REGULARITY IN FEEDING.
In the matter of feeding, regularity should be
aimed at. Horses should be fed as regularly as the
clock goes round, or we can never have fresh, well-
thriven horses. A horse that is fed regularly will
be in better condition on three measures of corn in
the day than one that is fed irregularly will be on
four. He knows exactly when his attendant will feed
him, and does not weary for his meals; whereas, a
horse on the other hand that is fed at any and all
times is never really satisfied, and will weary his life
out waiting for his careless attendant and his meals.
Irregularity in feeding is also a productive cause of
many stable vices.
^95
QUANTITY OF FODDER.
No more straw or hay should be placed before
a horse in the morning than he can eat cleanly up
in an hour. A less quantity should be given at
mid-day, and in the evening he should never get
any more than will reasonably serve him over the
night. Some men, through pure ignorance of a
horse's requirements, will fill his rack to the top,
and it may not be cleanly eaten out for a week, ay,
and in many cases^ a month. The rack is always
kept full. It is filled to overflowing at night, and
in the morning, before it is half empty, it is filled
again. Thus the horse, in a great measure, is
always eating old soiled fodder. When hay or straw
has been twenty-four hours in front of a horse its
freshness and sweetness are reduced, if not absolutely
destroyed, by his warm breath going continually
through it. As horses vary so much in size and
appetite, it is difficult to lay down any fixed quantities
for their consumption ; these can best be regulated
by their attendants.
Generally speaking, agricultural horses will con-
sume about eighty to one hundred and twenty pounds
of hay per week, and about fifty-six pounds of oats.
In addition to this a few roots may be given — carrots
or swedes — which are very conducive to the health
of horses, only care must be taken not to give them
too many at a time. Eight or ten fair-sized carrots
twice a day, or two average-sized swedes, are suffi-
296
cient. Potatoes should never be served to horses
raw, but should always be well boiled. In the former
condition they are productive of scouring, and are
highly dangerous ; when served in the latter way
they form a very safe, nutritious meal. When horses
are doing extra heavy work they should get fifteen
per cent, of beans amongst their oats, and whilst
we do not much approve of maize, twenty per cent,
added to the oats will generally reduce the cost of
feed very considerably.
QUALITY OF FOOD.
It is almost needless to impress upon readers the
necessity of using horse-feed only of the best quality.
Hay should be got green and free from dust and
mould. Inferior hay, which has been heated, is
generally full of dust, and when served to the horse
may produce an irritable cough which may easily lead
to a permanent defect in his wind. Hay that is dry
and brittle should also be avoided, as it is generally
deficient in nutrition, having been dried too much
before being stacked. Most of its feeding properties
have been evaporated into the atmosphere in conse-
quence of lying too long on the ground exposed to
the rays of the sun.
The same remarks apply to oats, barley, beans,
and all other commodities with which the horse is
fed. Oats should always be given crushed. When
crushed they are more easily masticated, especially by
horses with bad teeth, and are consequently more
297
easily digested. Many greedy horses will bolt their
oats whole, consequently, when they are improperly
masticated, they do them very little good. This is
soon discovered by the quantities of whole oats which
are to be found in their excrement. A little chaff
mixed with the oats is a good preventive when crush-
ing is inconvenient. It prevents horses bolting the
corn whole, and induces them, more or less, to
chew it. With all classes of horses used for slow
work it is advantageous to chop the hay by means
of a hay -cutter. This system of manger feeding is
very general among collieries, and is also being
adopted on farms to a very large extent. A great
saving of hay is effected and the expense of feeding
is correspondingly reduced. When hay is scarce
and dear, oat straw may be mixed with the hay in
about equal quantities. This makes a capital feed,
and horses are generally very fond of it.
WATER.
The importance of a good supply of pure water
can scarcely be over-estimated, and, if possible, it is
preferable to have it soft rather than hard. When
a horse is in health he should be allowed as much
water as he cares to drink, with one exception. The
exception is when he is brought in from a journey
tired and heated. In such circumstances he should
only be given eight or ten mouthfuls of water, and it
is safe to raise its temperature to sixty-five or seventy
deg. Fahr., simply by adding a little hot water. After
:S9^
the horse lias tliorouglily cooled down he may be
given a bucketful of water. The horse should have
the offer of water at least four times a day when
a tank is not fixed in the stall beside him. The
quantity of water a horse will drink per day fluctuates
according to his constitution, the feeding he gets,
and the nature of the work he is doing. From two
to three bucketfuls is about an average quantity for
an average horse at average work. Dirt}', stagnant
water should never be given to a horse. It is gen-
erally full of putrefying organic matter and swarming
with multitudinous animalcule germs, indeed, the
condition of the one is a necessity to the other —
hence the importance of using only pure water for
drinking purposes. Horses should never be allowed
to drink from ponds nor standing water of any kind ;
nor should they ever be ridden through water, as
they often are, with the object of washing the mud
off their legs when they are brought in dirty from
a journey. Rough-legged farm horses when treated
in this manner must necessarily stand wet over the
whole night, and, besides being productive of chills,
it is instrumental in developing grease, cracked heels,
weeds, and several other diseases.
GROOMING.
The horse should be groomed as regularly as he
is fed, for a well-groomed horse, as in the case of
feeding, will thrive better on three feeds of oats per
day than a badly-groomed one will thrive on four.
299
When a liorsc is brought in wet and dirty he should
be washed over, scraped, and dried. The sheets
should be placed upon him and his legs rolled in
flannel bandages. Of course agricultural horses can
only be well rubbed down to make them as dry and
clean as possible. A horse should never be left to
stand all wet and mud-bespattered until the dirt dry
of its own accord, or ** mud-fever " will be a certain
result of such neglect. The best way to produce a
glossy coat on the horse is to rub him well with an
ordinary body brush, always in the same direction
that the hair lies, then he should be wis[)ed with
slightly -damped meadow hay, and lastly with a
smooth, soft cloth. The rubbing produces heat, which
promotes circulation, and it is generally beneficial to
health. A little linseed given internally will materi-
ally assist the groom's efforts externally in the [)ro-
duction of a sleek, shining coat. The curry-comb
should never be used on higher-bred horses other
than in simply cleaning the brush, because when
heavily applied to the horse it has a tendency to
break and open his coat. The horse should be
thoroughly well groomed over at least twice a day.
Higher-bred horses should be turned in the stall and
well cleaned about the front, particularly under the
mane, which some grooms are inclined to neglect
if not watched and checked for their nc^^Iigence. As
soon as this is done, he should be turned up in the
stall and his body and hind quarters rubbed in the
same manner. Finally, his mane and tail should be
306
combed, then brushed with a damp brush, and his
eyes, nose, and anus sponged clean and his feet
picked out.
NECESSITY OF CLEANLINESS.
The stall should be well bedded at night with
straw, well shaken up on either side to prevent the
horse damaging" himself if he should lie down too
near the travis, whilst a liberal allowance should be
spread immediately in front of him in order to keep
his knees as far from the hard floor as possible. Any
kind of straw is preferable to the best moss litter
that can be obtained. The latter is too absorbent
a material. It absorbs the urine, and it is difficult to
separate the excrement from the litter, consequently
the horse is constantly standing on damp, filthy
material, the result of which may be running thrushes,
grease, and other kindred diseases. All the walls of
the stable should be kept scrupulously clean. If tiled,
they can be frequently washed, and if only plastered,
like ordinary farm stables, they can be regularly
swept down and limewashed at least twice a year. In
order to economise litter, the bedding should be well
shaken and the wet separated from the dry, whilst
the stall should be well swept out every morning.
It is a good plan to sprinkle a little lime over the
floor occasionally, as it has a tendency to deodorise
any noxious vapours that may arise. All the gutters
leading to the drains must be carefully attended to,
and if possible flushed with water every day. All
301
the sash-windows should be opened widely in the
morning as soon as the groom enters the stable, so
as to let a current of fresh air sweep through the
building. This will accelerate the passage of the
heated air emitted from the horses through the ven-
tilators in the roof, which, being lighter than ordinary
air, always ascends.
HARNESSING THE HORSE FOR GOING OUT.
In bridling a horse after he has been harnessed,
he should not be turned in the stall until the bridle
is securely fixed upon him. Grooms sometimes train
horses to wheel round as soon as the headstall is
taken off, no doubt under the impression that it is
clever, but, undoubtedly, accidents occur by horses
rushing out, getting kicked by others, and knock-
ing the skin off their quarters by turning abruptly
in narrow stalls. When a horse is turned in the
stall ready harnessed to go out, he should always be
properly secured by pillar chains with safety hooks
on either side. The chains should be long enough
to give him sufficient head without being so long
as to permit him getting forward past the pillars ;
while they should be fixed high up, so that should he
become restless and begin pawing he will not get
entangled by putting his legs over the chains. His
feet may be oiled lightly over, though some people
prefer to have them washed clean with water. In
dry, dusty weather the latter is perhaps preferable.
A horse with any white on his legs requires more
302
grooming than one with ''black points." The white
parts must be washed with soft soap when the horse
is dressed in the morning, and he will always be
clean when wanted. The last thing" to do before
taking- the horse out is to carefully comb and lightly
water-brush his mane, which will always give him
a smart appearance.
CLIPPING AND SINGEING.
Clipping horses in winter when their coats are
rough is a decided advantage both to the horses
and their attendants. There is no fixed time for
clipping, much, of course, depending upon the thick-
ness and setting of the coats of different horses. A
clipped horse is able to do a great deal more work
than an undipped one. He will keep fresher, grow
more vigorous, and is altogether in better spirit than
a horse carrying his thick winter coat. Many a horse
that cannot be kept in condition previous to clipping
will often grow too big and fit for his work after his
coat is removed. The legs of hunters should never
be clipped, because when hunting for a long day
over a wet, dirty district, the legs in consequence
are liable to strike out in " mud fever," which detracts
from the appearance of horses, and is a disease
which takes a good deal of time and trouble to cure.
The hair should be left on the legs from six to eight
inches above the knees and hocks, and it should slope
upwards from rear to front (Fig. 41 ). The hair should
also be left on the back of the horse below the saddle,
303
which gives it a more natural feeh'ng-, and it is not
so likely to chafe his back as when clipped bare
like other parts of his body. Carriage and harness
horses ma} be clipped down to the feet, and when
brought in from a dirty journey they must be cleaned
Fig. 41. — Hunter Clipped.
(U C, undipped portions. X X X X, clipped portions.)
and dried at once. Farm horses, and work horses
of all kinds, should only be clipped ''half-rib," which
means that the hair should be left upon their backs
down to the turn of the rib, and from the knees to the
304
feet (Fig. 42). Farm horses have often to stand for
long intervals in the cold ; leaving the hair over
the back keeps them warm, and, when the clipping
leaves off abruptly at the round of the rib the water
is carried clean off during rain. This style of clipping
Fig. 42. — Work Horse Clipped.
(U C, undipped portions. X X X X, clipped portions.)
does not improve the appearance of horses, but safety
and comfort should alwa}'s be more regarded than
appearance. Hunters and harness horses may be
clipped frequently during the season, but once is
generally sufficient for agricultural and all other kinds
of heavy work -horses. Singeing after clipping is a
305
g-ood plan. It is a simple means of taking off any
long- hairs the clipping machine may have missed.
Immediately after singeing, light horses should get
a good gallop so as to slightly sweat them, then they
should be washed over, and thoroughly well dried.
When the natural coats of horses are removed, it is
necessary to put on artificial substitutes, and this,
of course, is managed by clothing, which should be
regulated in the thickness and weight according to
circumstances. Sheets should never be put on when
horses are brought in perspiring. They should be
allowed to steam for ten minutes, during which they
should be well rubbed down, and after they have
ceased to steam the sheets may be put upon them.
STABLE UTENSILS.
Stable utensils, such as pitchforks, grapes, shovels,
etc., should never be left standing loose about the
stable. A horse may get loose over night, and in
coming in contact with a pitchfork, he may wound
himself very badly. These remarks are chiefly meant
to apply to farm stables, whose fittings are not
generally so up-to-date as higher-class stables. There
should be an enclosed recess in the wall behind each
horse for the safe disposal of all harness beloneino- to
him, in which all the necessary utensils can be placed
at the same time. Horses that are methodically and
kindly treated in the stable will be more likely to
render better work both in the field and on the road.
3o6
CHAPTER XXIX.
STABLE CONSTRUCTION.
The construction of stables is a matter of first-rate
importance, and, as the health of horses generally
depends to a great extent on the class of stables they
occupy, too much prominence cannot be given to the
advantage of having them as nearly perfect as possible.
Existing" stables are more difficult to modernise in the
way of sanitation, lighting, and ventilation, than to
provide these necessities in the erection of new ones.
When originally built on ill-chosen sites, and
adjoining other buildings, as they frequently are on
farms, the difficulties of improvement are materially
increased. The most that can be done to existing
stables, without entailing a large expenditure of
capital, is to improve their sanitation, lighting, and
ventilation. Whilst improved lighting and ventilation,
however, are comparatively easy of accomplishment,
the question of improving the sanitation is a more
difficult problem to solve. Old walls that have been
built without a damp course are thoroughly soaked,
and it is simply impossible to cure them by laying
new drains or anything else.
30/
THE SITE.
When practicable, a stable should always be built
with a southern aspect, as it is warmer in consequence
of the direct rays of the sun falling- upon it, and the
beneficial influence of sunlight, and ordinary diffused
light, in the interior of stables and all other building's
occupied by animals, is an acknowledg-ed scientific
fact. Of course, in choosing a site, much will depend
on the disposition of the ground, and local circum-
stances will require to be taken into account. It is
generally advantageous to have the stable detached
from other buildings, as it is more easily lighted and
ventilated.
DRAINAGE.
Some soils are much more porous than others,
still, to insure dry, comfortable stables, all require to
be thoroughly drained.
A drain should run round the exterior foundation
of the building at a depth of at least four and a half
feet, and the pipes should be laid two feet from the
edge of the building. Ordinary four-inch drain-pipes
are the kind to use. The interior drains should be
four feet in depth, and must have no connection with
the other drains whatever. All interior drains must
be properly trapped to prevent the return of any
deleterious gases that may generate in them, and the
drains should be carried a good distance from the
stable to the liquid tank, with a good fall so that no
3o8
solid particles of excreta may lodge about them. The
water from the spoutings of the roof should be
collected, if water is scarce, and utilised in flushing
the sanitary drains, the pipes of which should be made
of glazed stone ware, and properly cemented at the
joints in order to prevent the escape of any volatile or
gaseous properties. The sanitary drains should be laid
six inches deeper than the other system of draining,
so that if any leakage should accidentally occur, no
contamination would follow. No sanitary drain system
is complete without an abundant supply of water with
which to flush the pipes at least once daily.
FLOORING.
The floor of the stable should be composed of non-
absorbent materials. Ordinary Portland cement
makes an excellent floor, as it is quite impervious to
wet and entirely obstructs any noxious emanations
that may arise from beneath, whilst its surface is hard
and smooth, which renders it unfavourable to the
accumulation and retention of dirt of any kind. It
should be laid on a bed of broken whin -stone, the
lower stratum of which should pass through a three-
inch mesh, whilst the stones of the upper stratum
should not be larger than pass through a one-inch
mesh. The lower and rougher stratum should be laid
to a depth of six inches, the upper to a depth of
three, whilst the surface covering of cement should be
from two-and-a-half to three inches in thickness. It
is sometimes recommended to mix the cement with
309
chips of brick or small stones to prevent the floor
being- slippery, but this roughens the surface, which
adds to the difficulty of cleanliness, and it does not
wear nearly so well. In fact, rough-shod, heavy agri-
cultural horses very soon break it up into holes, and
when once broken the whole floor very soon dis-
appears.
STALLS AND DAMP COURSE.
A better plan is to lightly groove the surface.
A straight groove from the gutter behind should
run directly up the centre of each stall, and diagonal
grooves should be let
into it from either side
(Fig. 43-)
The grooves should
be light and placed
four inches apart.
The cross gutter
should be semi-
circular, four inches
wide, and two inches
deep in the centre.
In order to secure
comfort for horses,
stalls should be six feet wide and ten feet long, and
should be as level as possible, consistent, of course, with
a proper declivity for the removal of the urine. Stalls
should fall away about two inches from the front to
the cross gutter, and they should slope an inch to the
M M
Fig. 43. — Gkooved Stall.
MM, Main Channel ; C C, Centre
Channel ; G G, Grooves
310
centre from either side. When stalls are placed too
much on an incline they are a continuous torture to
horses, whether standing or lying ; and scarcely any-
thing will cause horses to stand over in the knees
sooner than an undue elevation in front of the stalls.
The floor in rear of the gutter should be six feet wide,
and should be grooved in diamond fashion as horses
are less likely to slip than on square grooves, and they
should be the same depth and distance apart as the
stall grooves.
A damp course must be laid into all the walls —
inside and outside alike — eighteen inches above the
ground level. This can be done by laying roof slates
horizontal, along with a light layer of cement. The
interior flooring and the damp course should always
be continuous, i.e.y the cement should be carried down
the inside of the wall from the damp course to the
floor at a thickness of an inch-and-a-half
INSIDE FITTINGS.
Combined mangers with feeding-box, tank, and
rack are probably the best. They should be strongly
made of galvanised iron. The edges round the top of
the manger should project inwardly about two inches
which prevents horses pushing their corn over, as a
number of them acquire the habit of doing.
High racks are a means of accumulating dust and
dirt, which fall about the heads and manes of the
horses ; and sometimes hay seeds get into their eyes,
which cause a lot of suffering, hence racks placed on a
311
level with the mangers are a great comfort to horses.
(Fig. 44.) Two rings are fitted to the mangers for
tying the horses to, and other rings should be placed
Man^
er
Rack-
TanJc
k\%
- H a-S: --•■«-•-- •••.■-r:;- q -~*-:.-.-.:-r;^,:
w^pW
'TT n 1 — n
1 I ' 1
" n
J 1 -
Fig, 44.— Back, Tank, and Mangeb combined.
in the wall, about four feet above the mangers in
front of the horses for tying their heads up when
necessary.
The stall partitions should be five feet high at the
pillars behind, and may rise in a modified swan-neck
form to a height of seven and a half feet at the front,
and the tops of the partitions may be covered with
half-circular hoop iron, which prevents horses wearing
them down by biting them. The length of the
partitions should be about ten feet, and it is preferable
to have them closely match-lined.
The pillars should be strong, firmly sunk into the
floor, with rings and chains attached for fixing horses
when turned in the stalls. In farm stables, the pillars
should be carried up to the cross beams which method
supports and gives them greater stability.
312
A continuous recess with sliding doors should
practically run the whole length of a farm stable, in
which harness and stable utensils generally are kept.
By this method the harness is out of the reach of dust,
and grapes and forks are very dangerous implements
to be left standing about a stable, for, even with the
greatest care, a horse may get loose occasionally and
injure himself very seriously.
LIGHTING.
The question of lighting, as already pointed out, is
one of the utmost importance. Dark stables are a
prolific cause of shying, because when horses are taken
into broad daylight they see things only through a
distorted vision, and will consequently shy at purely
imaginary objects. It is scientifically ascertained that
darkness and dampness, besides being favourable to
the accumulation of dirt, are also favourable to the
development of disease germs. In dark, ill-ventilated
stables the woodwork will be found mouldy and wet.
The mould or fungus (Eurotium repe?is), which thrives
on damp saturated wood is of a most unhealthy order,
and develops and propagates spores by millions.
These insanitary conditions favour their development,
and myriads of microbes are constantly being gener-
ated, to the detriment, not only of the horses, but also
of their attendants.
Windows with sliding frames should be placed in
the south and end walls of the stable at intervals of
six feet, with hinged sash-lights intervening between
313
each window, and placed in the walls pretty near the
eaves.
Two rows of plate-glass roof-lights should run
along either side of the roof at intervals of six feet
apart. They should not be placed
opposite each other. Those on the
north side should be placed inter-
mediate between those on the south
side, both vertically and horizon-
tally, and by this arrangement a
properly-diffused light will be ob-
tained all over the interior of the
stable. In stables where the roofs
slope at the ends, the same system
of roof-lights should be observed ;
but if the gables run up perpen-
dicular to the top, hinged sash-
lights may be let in all along the
gable ends at a good height from
the ground, in addition to the win-
dows already described. (Fig. 45.)
Of course, the antiquated sys-
tem of lofting in stables must be
entirely abolished, as it prevents
both lighting and ventilation ; and
hay lying above horses in a loft for
any length of time becomes very un-
wholesome by the vitiated air emitted from the horses
constantly passing through it. Stables with more than
six stalls should have two entrance doors, not neces-
FiG. 45.
Hinged Sash-Light.
314
sarily for evcry-day use, but in the event of fire or any
occasional emergency that may arise. They should
be seven feet high and four feet eight inches wide, and
should have hinges near the centre in order to fold
Fig. 46. — Folding Door.
F F, Folding Hinge ; D D, Division of Halves.
round the corner of the wall, while they should be
hung at two lengths both for convenience and ventila-
tion (Fig. 46.) It is very important that doors should
be wide, so that horses can pass through them quite
freely.
315
When horses get caught in doorways they remem-
ber it for a long time, and are apt to rush through
them at a bound, which is dangerous to themselves
and their attendants.
VENTILATION.
A thorough sytem of ventilation is as necessary in
the modern stable as the free admission of sunlight.
Very few existing stables are sufficiently ventilated,
and half the ailments of horses in the shape of colds
and influenza may be traceable to occupying badly-
ventilated stables. Very frequently, when the stables
are shut up for the night, the coats of the horses will
be found damp and the windows and walls of the stable
running wet, which shows that the air is contaminated
by carbonic acid and organic matter which take the
place of the utilised oxygen. With good ventilation
this vitiated air would become oxidised, and would
pass through the ventilators quite naturally as its
tendency is to ascend. In the science of bacteriology
it is clearly demonstrated that sunlight and dry fresh
air in combination mean death to most forms of
microbes, hence the importance of a complete system
of ventilation.
INLETS.
Inlets should be let into the south and end walls
of the stable six inches above the ground. They
may be formed of ornamental iron grating, and each
inlet should have a slide in the interior of the stable
in order to close it if necessary. (Fig. 47.)
3i6
Fig. 47.— Obnamental Geating.
Inlets of the same kind should be placed at a
similar distance apart in the walls in front of the horses,
immediately under the eaves ; whilst the hinged sash-
lights in the south
wall should hang
from their centres,
and be opened or
closed as circum-
stances require.
The entrance of
fresh air at the
iron gratings near
the ground expels
the foul air from the floor of the stable, whilst those
higher in the walls augment the current and force it
upward towards the roof.
OUTLETS.
In order to liberate the vitiated air outlets must be
inserted in the roof, and it is necessary that their col-
lective air space should exceed that of the inlets.
Perforated ridge tiles can be had for this purpose, but
they are neat rather than effective owing to the small-
ness of their apertures. In addition to a ridge of this
kind, outlets should be let in on both sides of the roof,
two feet below the ridge, at intervals of three feet
apart. Those on the south side should be placed
intermediate to those on the north, and in this way
the escape of the vitiated air will be accelerated.
The ventilators should be composed of zinc, semi-
317
circular in shape, and not more than six inches in
width by three inches in height at the centre. The
upper portion of the semi-circular cone should project
two inches over its base, in order to prevent the
Front View. Side View.
Fig 48. — Zinc Venilator.
A A, Projecting Cone; R R, Roof; F, Part beneath Roof Slates.
entrance of rain or snow. (Fig-. 48.) By this arrange-
ment cross winds are prevented from beating back the
vitiated air, as one side of the roof will always be
favourable to its escape.
CUBIC AIR-SPACE.
Stables should be built so that each horse has at
least one thousand cubic feet of free-air space, and if
twelve hundred can be obtained, so much the better.
Of course, it must be understood that a large amount
of air-space does not cancel the necessity of ventilation.
A small air-space naturally becomes sooner foul than a
large air-space, but both require ventilation. The
3i8
admission of fresh air and the expulsion of vitiated air
must always be in excess of the respiratory require-
ments of the animals.
BUILDING MATERIALS.
Brick is probably the most economical material for
building" purposes, but sand, or whin-stone, is more
substantial, and looks better. This, however, is largely
influenced by local supplies and individual taste.
ROOFING.
Slates are preferable to all other kinds of roofing.
They withstand the wind well in exposed places, and
are much lighter and neater than tiles, which are very
antiquated and are fast becoming a thing of the past.
Corrugated iron, although cheap, is not a good
system of roofing for stables, as it is excessively hot in
summer and proportionally cold in winter, and the
noise occasioned by rain and hail falling upon its sur-
face is very disagreeable to the animals beneath it.
SPOUTING.
Metal, or creosoted wood spouting may be used.
From an economical point of view, the one is as suit-
able as the other, but the former requires to be painted
at least every alternate year to keep it in thorough
repair. It is neater than creosoted spouting, but it is
not more durable.
Down-comers should be carried down the walls in
order to convey the water to the roof drains, unless it
319
is caught into tanks or barrels to be utilised for other
purposes. They should be fixed at regular intervals,
the distance between necessarily depending on the
area of the roof.
EFFECTS OF GOOD STABLES
If stables were built as described above the per-
centage of shying horses would be reduced to a
minimum, and their ailments generally would be
correspondingly diminished, because, by the perfect
system of lighting, horses would see objects outside in
the daylight as they really are ; whilst the modern
system of sanitation and ventilation would give a uni-
formity of cleanliness and temperature that would
increase the vitality of horses to a marvellous degree.
320
CHAPTER XXX.
THE FEET, DENTITION, AND DESTRUC-
TION OF HORSES.
No more artificial dresssng should be done to the
feet of horses than is absolutely necessary in the way
of rasping-, cutting-, and burning. A number of black-
smiths, in fitting a shoe, will cut and burn the foot
alternately until a mere shell of the sole is left. No
harm is done by applying- a hot shoe to the foot in
moderation, as a more accurate bed for the shoe can
be obtained in this than in any other way. The wall
of the hoof should be well cut away at the toe, as the
tendency of the horny wall of the foot is to grow in
that direction, but the knife should never be applied
to the sole or frog of the foot at all, unless merely to
remove any ragged portions that may be partially
detached. When a shoe is properly fitted the frog- of
the foot should touch the ground on a level with the
shoe. In this way the frog acts, naturally, as a.kind of
buffer in reducing- concussion on the ground. Nature
generally does her own work in reducing the sole and
frog- by casting off scales occasionally, so that the
artificial assistance of the blacksmith's knife in the
321
matter is quite unnecessary. The enamel of the hoof
should never be broken by rasping above the clinches,
and as little below and about tliem as possible, as it
interferes with the natural secretions which go to build
up and produce elasticity in its structure. The nails
should be of an even thickness, very slightly tapered
at the points, so as not to enter the wall of the hoof
wedge-wise and cause splitting. The ground surface
of the shoe should be quite level, and the heels as far
apart as the shape of the hoof will permit.
DIFFERENT KINDS OF SHOES.
Shoes for heavy agricultural and dray horses
should be made heavy and broad, with low square
heels, and clips on the toes
and outer edges to keep
them in position. Shoes
for harness horses should
be quite flat, with the ex-
ception of low heel on
the hind feet shoes.
When pavements and
roads are rendered slip-
pery by traffic, the shoes
may be corrugated, which
is an excellent preventive
against slipping. Iron stamped in this way is obtain-
able just the same as ordinary shoe-bar iron (Fig. 49.)
Hacks and hunters should preferably be shod with
ring shoes with very low heels on the hind feet shoes.
W
Fig. j9. — Cohuugated Shoe.
322
The weight of the shoes must be regulated to the size
and weight of the liorses, and to guard against the h'a-
bility of over-reaching on soft ground, the front feet
shoes should be short, and should slope well towards
the ground at the heels. Racing plates, of course, are
put upon racehorses, lightness being the chief require-
ment. For horses with confined action that brush
and cut their pastern joints a very simple remedy is
effected in the shoeing, as already described in a
former chapter. Horses with flat, brittle feet or con-
tracted hoofs must be carefully shod, but it is im-
possible to lay down hard and fast regulations in the
matter, as individual peculiarities must be treated as
governing circumstances demand.
Horses should not be allowed to go without a shoe
when one is accidentally cast off, as the hoof soon
becomes split and broken to such an extent that the
shoe can scarcely be replaced. Shoes should be
removed, or renewed, at least once a month, a good
deal, of course, depending on the extent and nature of
the work that horses are doing. When shoes are
allowed to remain too long on the feet, corns and
other forms of disease generally follow — hence the
necessity of frequent and regular removal.
SHARPENING.
Everyone who has any sympathy with horses will
recognise the necessity of maintaining their shoes in
proper condition for travelling over icebound high-
ways. There are several methods of sharpening in
323
fashion at the present time, and blacksmiths' shops,
generally speaking", are within fairly easy reach of most
people. But it is not so much a matter of distance, or
inconvenience, that horses are not sufficiently cared
for in this matter, as it is of carelessness on the part of
their owners. It is difficult to determine which is
really the best system of sharpening. A great deal
depends on the class of horses and the nature of their
work. Screw^s, fitted in the heels of the shoes, which
can be inserted and removed at will, are very conveni-
ent and serve the ^purpose fairly well for saddle and
harness horses, but for ordinary draught horses they
are not very serviceable, as they have a tendency when
horses are pulling hard to become displaced, when
they fall out, and, of course, in many instances get
lost. The cross-bar insertion slot in the toe of the shoe
is also very liable to get dislodged and lost, but it is a
clever, ingenious invention, and with increased im-
provements it might answer the purpose very well
with certain classes of horses doing certain kinds of
work.
For all-round purposes the ordinary method of
sharpening the heels and the toes of the shoes for
.draught horses appears to be the best and the most
efficacious system in vogue ; whilst for lighter classes
of horses, steel "frost nails" are quite sufficient in the
toes of the shoes.
It is a mistake to make the heels of the shoes too
high, as they are dangerous for horses trampling them-
selves in the stalls, and when turning abruptly.
324
Occasionally bad efYects are caused by the heels of the
shoes running- into horses immediately between the
fore legs when lying. Tumours in that region are
generally the result of compression caused by the
weight of horses bearing upon the points of the sharp
heels when lying thus. High heels, either sharpened
or otherwise, should be studiously avoided. They
should never exceed three-quarters of an inch, and
they can be rubbed up with a file occasionally, which
will not necessitate the removal of the shoes so
frequently.
DENTITION.
An experienced horseman can generally determine
the age of a horse, at least approximately, by a careful
inspection of his general appearance, but to arrive at
accurate conclusions it is necessary to know something
of the science of dentition in order to be able to read
his age from his teeth. It is well known that horses
have two full sets of teeth, which are classed as colt
and horse teeth respectively. The former are practic-
ally useless in determining the age of horses, as the
last of them dirappear between the age of four and five
years when the horse attains the age of horsehood.
Numbers of colts, however, are sold for working pur-
poses previous to that age, therefore a knowledge of
colt teeth is quite as essential as a knowledge of
horse teeth.
In order to prevent confusion the twelve incisors
are classed as follows : — The two immediately in front
325
in the upper and lower jaws are called the "firsts"; the
next two, on either side, the " seconds " ; and the next
two, or corner teeth, the " thirds." It may be well to
explain here that in order to render the principles of
the system more intelligible to the uninitiated, the
markings indicating grooves, notches, indentations, etc.,
shown on the diagrams, are much more distinct than
they actually appear on the natural teeth of horses, so
that, in addition to a theoretical knowledge, long and
careful experience is absolutely essential in order to
determine the correct age of horses.
Colt teeth are generally smooth and grooveless,
and some foals have the firsts at birth. In the course
of four weeks the seconds develop, and at twenty-four
weeks the thirds. When the foal is about ten months
old all the teeth are level. The teeth have indentations
or cups in their crowns, which wear out respectively
as they were developed, at intervals of about six
months, so that at two years of age the teeth are all
flat on their crowns. (Figs. 50, 51, 52. 53, 54, and 55).
In the horse teeth which follow, the firsts develop
at two and a-half years of age ; the seconds at three
and a-half ; the thirds at four and a-half ; and at five
all the teeth are level. The horse teeth displace the
colt teeth from two and a-half years of age till four
and a-half in regular rotation. Like colt teeth, the
horse teeth have deep cups in their crowns, and they
generally appear grooved on the surface. At six years
of age tho cups leave the firsts ; at seven, the seconds ;
at eight, the thirds ; and at nine all the crowns of the
326
Fig. 50. — Foal's Mouth at Birth.
// " Firsts " just appearing.
Fig. 51.— Fouk Weeks Old.
s 5 " Seconds " appearing.
^ / 'it -,
Fig. 52.— Ten Months. Fig. 53.— One-Yeak Old.
t t " Thirds " up— colt teeth all level. // Cups, leaving " Firsts."
Fig. 54.
aCn One-and-a-Half-Ykars-Old.
ss Cups leaving "Seconds."
Fig. 55.
Two-Years-Old.
. Cups all gone from colt teeth.
327
teeth are level. (Figs. 56, 57, 58. 59, 60, 61, 62, and
63).
About ten years of age the upper firsts and thirds
— the latter particularly — appear grooved. The
grooves are well marked, and run in a longitudinal
direction, in consequence of the shrinkage of the gums
from the teeth, and as the teeth wear and the gums
recede, the crowns grow nearer the grooves. There
are all also grooves on the inside walls of the firsts,
which correspond fairly to those on the outside.
When both are uniform the age of a horse is more
easily determined. From ten years of age to twenty-
one the horse will wear his teeth so fast away that the
crowns will touch the bottom of the grooves, so that,
in order to arrive at a correct conclusion of his age, a
calculation is necessary between ten and twenty-one.
When the grooves are half-way down the teeth the
horse will be about fifteen years of age, and when they
are intermediate on either side between the gums and
the crowns, i.e., quarter and three-quarters down, he
will be from twelve to thirteen, and from seventeen to
eighteen respectively. The grooves in the firsts and
thirds, along with the general formation of the teeth,
render it possible to arrive at Very accurate conclusions.
Generally speaking, the older a horse gets his teeth
assume a darker hue in consequence of discoloration
caused by ordinary wear, and sometimes by disease,
so that the colour of the teeth must always be carefully
considered in reckoning the age of a horse. (Figs. 64,
65, and 66).
328
Fig. 56.
Two and-a-Half Years Old.
// Horse "Firsts" developing.
Fig. 57.
Threk, and a Half Years Old.
5 s llorse " Seconds " appearing.
Fig. 58. — Four and-a-Half Years Old.
1 1 Horse " Thirds " appearing.
Fig. 59. — Five Years Old. — Horse Teeth Developed.
ff "Firsts"; s* "Seconds"; tt 'Thirds.
329
Fig. 60.— Six Years Old.
/ / Cups leaving " Firsts " ; s s Growing less in '' Seconds."
Fig. 61 —Seven Years Old.
/ / Cups away from " Firsts " ; s s Leaving " Seconds " ;
t t Growing smaller in " Thirds."
330
Fig. 62.— Eight Years Old.
s s Cups away from " Seconds " \ 1 1 Growing small in " Thirds."
Fig. 63.— Nine Yeabs Old.
Horse teeth all level.
331
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332
-:.::^
Fig. 65.— Fifteen to Sixteen Yeaks Old.
a Angle of teeth ; g Grooves ; I Length of teeth.
■■••^
f
Fig 66. — Seventeen to Eighteen Years Old.
a Angle of teeth ; g Grooves ; I Length of teeth.
333
After five years of age the teeth get gradually
thicker from front to rear and narrower across, and
the angle of their setting increases in proportion.
At the same time, horses addicted to biting the
manger are apt to unduly wear and break their teeth,
and in these cases it is difficult to discover their age,
as the natural marks become defaced by such habits.
.,^
CO
Fig. 67 — TwENTY-Fn^E and Thirty Years Old.
a Angle of teeth ; R R Rounded protrusions ; / Length of teeth.
At about twenty-two years of age the grooves have
left the gums and are succeeded by rounded pro-
trusions of a dark yellow colour which are very easily
observed. When these protrusions extend down the
corner teeth about a quarter of their entire length
the horse will be about twenty -five or twenty -six
years of age, and when they are half-way down he
334
will be about thirty (Fig. 6*j). A quarter of a century
ag-o it was impossible to determine the ages of horses
beyond eight or nine years, when the indentations
left the teeth in the lower jaw, but the accurate ob-
servations of Galvayne, Brown, Smith, and other
experts, have rendered a more extended knowledge
practicable.
The principles of the method of teeth-reading
described in the text and accompanying rough
sketches, after horses have attained the age of ten
years, are after Galvayne, Brown, and Smith, than
whom there are probably few more reliable authorities
— especially the first-named, who has perhaps done
more than any other man in demonstrating and estab-
lishing the principles of a system which, if not
absolutely perfect, is, at least, nearer that desired
standard than any other system which has come
within the experience ol the writer.
From a utility point of view, it is unnecessary to
determine the ages of horses beyond thirty years, for
at that advanced age they are generally occupying the
position of pensioners and are consequently of little
monetary value. There are many well-authenticated
instances of horses living to thirty-five and forty years
of age. In Brown's "Compleie Modern Farrier," the
author produces a sketch of the teeth of a horse known
as ** Old Billy," which is said to have attained the
phenomenal age of seventy -six years (p. 197). "The
cranium," the author explains, " with the muscles pre-
served, is deposited in the Museum of the Manchester
335
Natural History Society, from which I made the draw-
ing. The whole of the incisoro are much elongated
horizontally, but not perpendicularly elevated more
than those of a horse at six years of age. The upper
surface of the nippers and dividers are of a quad-
rangular form, the inner margins being a little
rounded, while the corner teeth are oblone oval,
nearly the form of an egg, with the most acute end
outwards. The tushes are conical, a little blunted
on the crown, and turned backward, with an elon-
gated, shallow, curved groove on their inner sides."
There is no evidence produced to prove that this
horse actually lived seventy-six years, but assuming
that he did, it is certainly the longest recorded age
of a horse, so far at least as the writer knows. Don-
keys are said to live much longer than horses, and
singularly few people are to be met with who have
actually seen a donkey die from natural causes.
Whether this rare experience is attributable to re-
markable longevity, or to the now meagre distribu-
tion of these frequently well-abused animals in this
country, the writer does not venture to say. It has
been said of asses that they lost their social status in
England at the time of the Reformation. Prior to
that era, custom recognised mules as the appropriate
mounts of travelling ecclesiastics, even of the highest
degree, whilst laymen used horses ; and the disuse
of mules by persons of such dignified standing no
doubt was partially instrumental in bringing about
the gradual cessation of mule-breeding in this country,
336
whereby fine stallion asses ceaseJ to possess their
former vakie.
The tushes, popularly known as canine teeth, are
no certain guides in determining the age of horses.
They generally appear about three years of age, but
occasionally they do not develop until five and six
years have been reached. These irregularities are
probably due to constitutional changes, and to a
certain extent to the early feeding of colts ; well-
grown colts generally produce tushes sooner than
ill-thriven colts, so that feeding influences the develop-
ment of the teeth just as it promotes physical growth
generally. Mares are generally devoid of tushes,
although in some instances they appear in a rudi-
mentary, or modified, form. It is said that mares
possessing tushes do not breed, but this is not correct,
as the writer knew a mare with fairly well developed
tushes that bore five foals in regular consecutive years
after she had attained the age of sixteen ; indeed,
it is inconceivable tliat the presence or absence of
tushes can have any influence on the breeding cap-
acity of mares. The mare above mentioned had an
additional peculiarity — a very much more extraordin-
ary one — being devoid of warts (callosities) on the
hind legs. Warts vary in size in different breeds
and in different animals, and although the writer has
heard of horses without them, the instance mentioned
is the only one that has come under direct observa-
tion. This may have been a case of reversion to a
remote ancestor, because it is held by some zoologists
337
that the early progenitors of the horse were without
callosities. Zebras are devoid of warts on the hind
legs, and Celtic ponies and mules are also said to
be without them, but whether horses and asses sprang
from the same source is a point in evolution which
is still undecided.
The practice of knocking out the colt -teeth in
order to accelerate the growth of the horse -teeth is
too well known to require description. This artificial
device is sometimes resorted to by unscrupulous
vendors whose object is to make colts appear a year
older than they actually are in order to procure a
readier sale. By this means well-grown colts are
sometimes worked a year sooner than they should
be, which is, of course, very detrimental to them from
all points of view.
" Bishoping " is another form of imposition which,
however, is happily dying out. It consists in burning
artificial cups in the crowns of the lower corner teeth
after the natural ones are worn out, with the object
of making a fifteen-year-old horse appear an eight-
year-old. This may pass muster with a novice, but
the device is easily detected by an experienced horse-
man. The artificial burning destroys the enamel
surrounding the natural indentations of the teeth,
thus producing dead black blotches. This, together
with the reduced width and the increased angle of
the setting of the teeth, render deception next to
impossible since the newer methods of teeth -read-
ing were introduced — hence, as already mentioned,
X
338
" Bishoping " is rapidly becoming a custom of the
past.
Horses are sometimes subject to toothache and
other diseases of the teeth. A very frequent ailment
with horses beyond twelve or fifteen years of age is
that their grinders become ragged and protrude both
outwards and inwards. This prevents them masticat-
ing their food properly, which is soon discovered by
chewed pieces being returned from their mouths, along
with a quantity of saliva. The services of a veterinary
surgeon should be obtained, and the projecting teeth
well filed down with a long file, and the aid of a gag to
keep the mouth open during the operation. Oc-
casionally, when colts are shedding their teeth, the
gums become inflamed and project beyond the teeth,
which prevents them feeding properly. A few pricks
with the point of a knife on the inflamed parts will
generally remedy the evil.
DESTRUCTION OF HORSES.
Having advocated kindness throughout in the
general management of horses, the author would like
before concluding this chapter to enjoin on readers the
necessity of practising kindness — even in death ! He
refers to horses that have served their time, and have
become unfit for work by the infirmity of old age.
Nothing is more pitiable, nothing more touching,
than to see a faithful old horse abused in the yoke,
driven forward by the sting of the whip, which in his
happy youth he would have proudly resented, when
339
he is scarcely even fit to carry his own weight, instead
of dragging a trap or a cart behind him. Can anyone,
however impressive, exaggerate the barbarity of such
conduct on the part of a man ? Alas ! the task would
be impossible. And the man who abuses an old
horse in the yoke is a cold, unfeeling coward, and
wholly unworthy to be entrusted with the care of a
dumb animal. And second to the dastard who inflicts
the actual cruelty is the former owner of the horse.
He may have bred him, and may have taken ten,
fifteen, or even twenty years of hard work out of him,
when, for the sake of pure greed, he will sell him into
a life of misery for little more than the price of his
skin ! It is infinitely more humane to immediately
destroy a horse when he becomes unfit for work by
the approach of that stern conqueror, old age. Here
and there we come across a benevolent man who
makes a pensioner of his horse after he has served his
term, but even then it remains to be questioned
whether it would not be more humane to destroy him,
because he is often reduced to a miserable cripple
moving about in constant agony.
BEST METHOD OF DESTRUCTION.
Numerous methods have been suggested to pro-
cure euthanasy, such as suffocation by charcoal fumes,
blood blowing, etc., but they are necessarily slow
methods, and unless a man is of a callous disposition
he can hardly carry them out successfully. Therefore,
although the word has a harsh ring about it, the
340
writer does not hesitate to recommend shooting as
the quickest and simplest method of destruction.
When executed by steady hands death is instan-
taneous, and the poor horse practically suffers no
pain. In advocating this method of destruction, or
even destroying old horses at all, it is hoped that
readers will not consider it unduly harsh and unkind,
but should there be some a little inclined to senti-
mentality, the writer would like to respectfully ask
them, whether prolonging painful agony, or produc-
ing instant death in horses, is the greater sin .'*
PRACTICABILITY IN HORSE MANAGEMENT.
In writing the foregoing chapters on the training
and management of horses, the author has en-
deavoured to elucidate the different stages throughout
as clearly and intelligibly as possible. Born and bred
amongst horses, he has ever taken a deep interest in
their management and welfare, and the different
methods which have been advocated in dealing with
the various stages of their management will, on
application by good hands, be found to be thoroughly
practicable in every detail. Of course it must be
borne in mind that the general instruction in the
training of horses that has been advocated throughout
has been intended to apply to men of good nerves,
light hands, and cool heads. The task of constructing
the rules of a definite system for the guidance of
nervous, cruel, and indifferent horsemen must be left
to abler writers. And if it were possibe to elaborate
34t
such a system, it is doubtful if the unreasonable
requirements of such men would be adequately met.
KINDNESS versus CRUELTY, AND REASON
versus INSTINCT.
The author trusts that the following facts have
been firmly established, viz., that the judicious exer-
cise of uniform kindness is far more beneficial in its
results than carelessness and cruelty, and that brute
instinct is a force which must always yield to the con-
quering power of man's intelligent and constructive
reason, in all circumstances, however great the odds
may be against it. All those who have the direct
management of horses should therefore realise the
grave duty incumbent upon them, from their loftier
sphere of reason, to treat these dumb members of the
brute creation with due consideration and regard.
In concluding, the writer urgently and earnestly
enjoins on men the necessity of remembering that
they are men (for a man can only abuse a horse when
his better reason deserts him), and if they do this,
they will never forget the impassable gulf that
separates them from the lower animal world, but will
appreciate the higher and nobler power with which
they are endowed, and will exercise on all occasions,
not only to horses, but to all members of the brute
creation, that generous kindness and consideration
which render the toils of existence sweet, and make
life worth living.
41
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