Vegetables and vegetable cooking
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- Publication date
- 1884
- Topics
- Cookery (Vegetables), cbk
- Publisher
- Chicago, Fairbanks, Palmer & co.
- Collection
- library_of_congress; americana
- Contributor
- The Library of Congress
- Language
- English
38 p., 1 l. 18 cm
- Addeddate
- 2009-08-13 12:44:20
- Call number
- 6808721
- Camera
- Canon 5D
- External-identifier
- urn:oclc:record:1158210462
- Foldoutcount
- 0
- Identifier
- vegetablesvegeta00ewin
- Identifier-ark
- ark:/13960/t4mk6tm13
- Identifier-bib
- 00146379928
- Lccn
- 07033824
- Ocr_converted
- abbyy-to-hocr 1.1.37
- Ocr_module_version
- 0.0.21
- Openlibrary_edition
- OL23662156M
- Openlibrary_work
- OL13849260W
- Page-progression
- lr
- Page_number_confidence
- 68
- Page_number_module_version
- 1.0.3
- Pages
- 60
- Possible copyright status
- The Library of Congress is unaware of any copyright restrictions for this item.
- Ppi
- 500
- Scandate
- 20090817154701
- Scanner
- scribe4.capitolhill.archive.org
- Scanningcenter
- capitolhill
- Full catalog record
- MARCXML
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