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f)
\U. i(-,z o.
65
lo. I., Ne^w Series. Price One Shilling. January 1865.
rnTTTT'
HE
VETERINARY REVIEW
AND
STOCKOWNERS' JOURNAL.
PUBLISHED HONTHLT.
EDITEH BY
I'llOFKSSOR JOHN GAMGEE.
EDINBURGH:
WILLIAM P. NIMMO.
LONDON: Slilll^rN, MA11SIIA.LL AND CO.
"^ 18C5.
.CONTENTS.
OBIGINAL COMMUNICATIONS AND CASES.
PAGE
Mr W. A. Cartwriqht, M.R.C.V.S., Whitchurch, Salop.— Cases of "Parturi-
tion Apoplexy," " Puerperal Fever," or " Loin Fallen," ... 1
Mr O. Armatage, V.S. to the Marchioness of Londonderry. — Worms and
Fibrinous Concretions in the Bloodvessels of Horses and Colts, . . 18
Mr G. Armataqe, V.S. to the Marchioness of Londonderry. — Veterinary
Records, ........ .20
Mr Gamgee, Sen.— On the Economy of the Foot of the Horse; Injuries and
Diseased States incident to it ; and on the Art of Shoeing. Being In-
troductory Lecture, delivered at the New Veterinary College, Edinburgh, 22
Mr William Hunting, Student in the New Veterinary College, Edinburgh. —
Fibrous Degeneration of the CEsophagean Canal, ... 27
Mr Arthur Gamgee, M.D., Assistant to the Professor of Medical Jurispru-
dence in the University of Edinburgh, Lecturer on Chemistry in the New
Veterinary College. — On the Presence of a Peculiar Modification of Albu-
men (Metalbumen ?) in the Urine of Horses, . . . .20
LEADING ABTICLE.
Modifications in the Preliminary Tests for the Admission of Candidates to
the Imperial Veterinary Colleges of France, .... 32
PEBISCOPE.
Some of the Causes that Tend to render Farming Unprofitable, . . 34
Kelso Farmers' Club, ........ 43
Observations on the Effects which are produced by Feeding Cattle and Sheep
exclusively on Turnips, ....... 47
Salving and Dipping Sheep, ....... 48
Wholesome and Unwholesome Meet, . . . .54
THE VETEEINAET RETIEW
AND
OBIOINAL COKKUNICATIONS AHB CA8ES.
Cdses of " Parturition Apoplexy," " Puerperal Fever," or " Loin
FaUenr By W. A. Cartwright, M.E.C.V.S., Whitchurch,
Salop.
Case 1.
Eably on the morning of the 16th October 1840, an Ayrshire cow,
five years old, the property of Mr Joyce of this town, calved. It was
a breech presentation, with one of the hind legs down, but which was
got np ; and the calf was extracted in that position.
In the course of the day she fed well, and was half her time stand-
ing up ; but in the afternoon she began to totter, and about 6 o'clock
she fell down.
Soon after, I was sent for, and found her down in a very helpless
and restless state, with her head to her side, and breathing short,
and gasping for breath. With a little assistance, she soon after got
up, but soon came down again. Her pulse was very feeble, but not
much qtdcker than natural. Horns warm. About the hips the parts
seemed flabby and puffed. She was straining, and only part of the
placenta had come away. I did not think it prudent to bleed her,
considering thfe state of the pulse and the symptoms.
Treatment. — Gave Mag. Sulpk, Bbss ; OL Ricini, Oj ; OL Croton,
guttae x; Sps. Tereb., §ij; Pulv. Zingib., 3ij ; Opii 3j, in some gruel;
blistered the spine, and fomented the parts behind. In two hours
after, she rallied a little, and sat up pretty cocket, with her head from
her side. Her diflScult breathing and gasping had subsided.
9 P.M. — Still improving. Gave 3vj Sps. ^Eth. Nit., 3vj Sps. Tereb.,
and 3ij Ant. P. Tart., in some gruel. Bepeat blister. She continued
pretty easy most of the night ; but about 5 ^ext morning she was as
bad as ever, and she lingered in this state till about 2 p.m., when I
ordered her to be knocked on the head I forgot to state, that about
6 A.M. I gave her §ij Tinct. Opii and gj Sps. ^Eth. Nit. in some gruel,
as she was struggling a good deal.
Post-mortem Examination. — ^There was no constipation in the
ikird stomach, nor was there any inflammation, or anything that I
thought was disease, in any part of the contents of the abdomen. The
Vol. I. — No. I.— New Sbbies. January 1865. A.
2 CASES OF PAETURITION APOPLEXY, PUERPERAL FEVER,
spine was split up in the usual rough way, but I could not detect any
effusion. At last I thought that I had made a grand discovery in
finding a large piece of coagulated blood on the cord, about the first,
second, and third cervical vertebrae ; but, on second consideration, I
have no doubt it was produced by the blow on the brain, as I have
seen it in several instances since.
• Case 2.
On the 2d May 1842, an aged cow of Mr Churton's, of this town,
calved. She was very fat, and had an immense udder. At night she
was left well.
Zd May, — This morning about 6 o'clock, the man found her down
and unable to get up. I saw her soon after. Pulse small and quick.
Kespiration natural ; and there seems little the matter with her, except
being unable to get up on her hind parts.' She can rise up on her
fore ones, and sits up as well as usual, and keeps her head well up.
Treatment — ^Took six quarts of blood from her, which came away
in a very full stream ; gave a purging drink, stimulated the spine, and
had her removed into a hovel
10 A.M. — I fancy she has not so much power in her fore extremities,
and I think her head totters more about; but she does not lay* it to
her side. Gave Ojss of 01. Eicini. She has even now a difficulty in
swallowing.
4 P.M. — Is worse, and appears in a good deal of pain, as she is
restless, and moves her legs up and down, as if it were in her bowels.
She tries to turn over. Has decidedly less power in supporting her
head ; for when she lifts it up it rolls about, and she then drops it on
the ground, or lays it to her side. With very great difficulty she
turned over and lay on the opposite side, and I think I can hear as if
some bones were rubbing on each other about the loins or pelvis. Is
tderably warm, and her pulse is distinct. Gave 3ij Ant. Potas. Tart.
10 P.M. — She is decidedly sinking. Pulse very indistinct ; and she
is colder. Gave 5iv Brandy and 3ij Camphor.
4^A, 8 A.M. — ^About the same, but if anything a little more lively
in appearance, and her pulse, I think, is more distinct. Has dunged a
small quantity.
10 A.M. — ^Better. Is warm. More lively ; and has dunged twice,
which is tolerably soft. Gave gj Sps. Tereb., 3jss Ant. P. Tart., and
5xij 01. Eicini. Has altered her position. Udder soft.
12 M. — Worse. Makes a noise as if some of the drink had entered
the trachea.
5 P.M. — Eespiration very quick. Is warm all over ; and udder soft.
Has scarpely the power of raising her head now, and if lifted up it
unconsciously falls on the ground. One can move one's finger on the
eye without her feeling it. I could not introduce the catheter. Dung
soft. Pulse scarcely to be felt at the chest, and not at all at the jaw.
Gasps for breath tliough the mouth. Hind legs are quite stiff and
stretched out
OR LOIN FALLEN. 8
5th. — This morning about 3 o'clock she was killed, as she appeared
almost dead.
Post-mortem Examination. — The third stomach was full, but the
contents were not hard, but becoming a little so from heat of body.
The other stomachs were not above half filled, and their contents
were soft. Nearly the whole of the intestines were inflamed. The
small ones, for three or four yards, were highly so on the mucous
coat. The larger ones were not so much inflamed, but were more
speckled and streaked. The uterus, on its inner membrane, was
coated with some lymph and serum, and was contracted and hard ; but
I don't think it was more diseased than naturally, or after calving.
Lungs a little congested. Spinal cord, as far as I could examine it,
was sound, and I could not detect any efiusion ; but I was not satis-
fied with the examination, as it was only split up by the butcher.
Case 3.
On the 29th July 1843, about 11 A.M., an eight-year-old cow, in
fair condition, but not by any means fat, the property of Mr Joseph
Evanson of this town, calved in the field and required but little assist-
ance; and soon after she ate a bran-mash, and in the afternoon some
10 P.M. — She was seen, and would not then eat or drink ; and in
the course of the night she got worse, and lay down, and could not
get up again.
SOth, 5 A.M. — I first saw her, and she had then every symptom of
being "loin fallen" — throwing her head about and to her side, and
could not rise.
6 P.M. Treatment — Gave ibj Soda Sulph.; P. Zingib.,^] ; Sps. Mth.
Nit. et Sps. Gent., aa, ^ij. From the milk-vein on the near side I took
five quarts of blood, and rubbed on the loins and spine occasionally
a blistering liniment. The medicine caused a deal of flatus to be
belched up.
8 A.M.: — Seems in pain in her bowels. Gave 3j 01. Croton ; 3ij Ant
Potato. Tart.; OL Eicini, Oss ; Sulphur, Jiij ; Pulv. Lyttse, gr. xv.
2 P.M. — She is easier, but she still throws her head about and to
her sides ; but I think she is better, as she steadies her head a little
firmer. Is very warm and comfortable all over, and she has drawn
her legs close to her body, and moves them occasionally. Sent 3j OL
Croton and 3iss of Ant. Potas. Tart., to be given at twice. Mustard
applied to the loins and spine. From the last date she gradually got
worse and worse, and died sometime in the night. I saw her about
9 P.M., she was then all at full length and breathing most labori-
ously, and I could hear liquids working up and down the trachea,
and I ascertained that what gruel had last been given to her she had
a difficulty in swallowing — indeed she really did not swallow, it
merely ran down anywhere.
Post-m^ortem Examination, — The first stomach was tolerably filled
* CASES OF PAETUEITION APOPLEXY, PUERPBEAL FEVER,
with moist food, and I could see some of the sulphur interspersed
amongst it. The second stomach was empty. The third stomach
was full, but no part of it was hard or constipated ; and that part
towards the oesophagean canal was very pultaceous, and evidently
showing the effects of the medicine — ^indeed the medicine appeared
to have produced disease about them, as there was extravasation of
lymph and serum within its coats, and appeared quite dropsical.
The fourth stomach was nearly empty, and showed some vestiges of
the probable injurious effects of the medicine in a similar way to
what the niouth of the third stomach did. The S7naU intestines, for
about half way along them, were tolerably sound, with the exception
of some slight patches of inflammation on their mucous coat. The
remaining part of the small intestines was very much diseased, be-
ing in some places highly inflamed and of a dark-red colour; in
other places there were patches of inflammation. The intestines con-
tained liquid of a dirty-red colour. Some parts of this intestine
were streaked of a blackish colour. The large intestines were toler-
ably healthy, and contained but little fseces, and which were not
hard. The lungs were a little congested.
Head and Spine, — I had these sent home for examination. There
was nothing particular about the brain, except that the ventricles of
the cerebrum had too great a quantity of serum in them ; and on
separating the head from the spine, a large quantity of serum ran out
from the latter. I then exposed the whole of the spinal marrow, and
found that the cervical portion of it and opposite the first four or five
dorsal vertebne were pretty natural ; but from this place throughout
the remainder of the spinal cord there was a very large quantity of
serum within the theca vertebralis, and especially so about the dorsal
and lumbar vertebrae. About the lumbar vertebrae the cord had a few
dilated bloodvessels on it, and more so than on the other parts. On
each side of the external surface of the theca vertebralis there was a
vein, as large as a goose-quill, completely distended with black blood,
and one would have supposed would have caused great pressure on
the cord.
Case 4*.
About 6 A.M., April 1 6, 1844, I was called in to an aged cow,
belonging to Mrs Jones of the White Lion Inn in this town, that
was " loin fallen." She calved yesterday, and was left at night as
well as could be expected, and had no symptoms then of the disease.
She was very fat. She now attempts to rise, but cannot ; moves her
hind legs up and down, and looks lively. Treatment. — Took 7 quarts
of blood from her, and gave Jxij Soda Sulph. ; 3j 01. Croton ; Pulv.
Lyttse, 9j ; Pulv. Zingib., 3vj ; Sps. Gent., gij ; and rubbed a quantity
of mustard all along the spine, and covered her well up.
12 m. — Is warmer, but no better. Gave Soda Sulph. et Sulphur
Sub., aa, 5iv ; OL Croton, 3ss ; Sps. Gent., Jij ; Pulv. Zingib., 3iv ; and
rubbed a miiment composed of Lin. Lyttse et Sps. Tereb. on her loins.
OE LOIN FALLEN. 5
4 P.M. — Is decidedly worse. Bowels not moved. She now begins
to hang her head to her sides, and cannot move her hind legs so
welL About this time she drank a few draughts of water. Pulse
not very quick. Horns not quite so warm. We turned her over
and got some milk from her udder at intervals.
5 P.M. — Gave her Tinct. Opii ; Sps. Mth. Nit., aa, ^ss. Lies at
full length.
6 P.M. — Still lying at full length. Turns her head sometimes to
her side. Is warm all over. Does not look any worse. Gave her a
clyster, with ^ Sps. Tereb., and a handful of salt in it ; and when
giving it, she strained a little, and also stretched her hind legs out
from her body, thus showing that all muscular power was not gone.
7 P.M. — Repeated the last drink. The other appeared to have
produced perspiration very freely.
9 P.M. — Worse. Cannot lift her head up. Pulse quicker and
small Will bear the eye pressed. Respiration all along has been
too quick. Bowels not moved. Has a diflSculty in swallowing.
11 P.M. — About the same. Lifted her head up, but it soon fell to
her side again. Blisters taken no effect Bowels not moved. Gave
^ij Aloes Cape; 5ss Pip. Cayenne; 5j Pip. Jamaica; 3ij Ant.
rotas. Tart., all having been boiled in some linseed gruel Has great
diflSculty in swallowing. Seeing next morning that there were little
hopes of her recovering, she was slaughtered for meat, being very fat ;
and I am sorry to say I did not see her opened, but I was told that
the third stomach was not at all constipated.
Case 5.
About 8 o'clock A.M., Feb. 13, 1845, a cow, in excellent con-
dition, of the Jersey breed, the property of Thomas Groom, Esq.,
surgeon, of this town, calved without assistance, and afterwards fed
weU and cleansed.
On the morning of the 14th she was also well and suckled the
calf, and gave more milk after ; but about
1 P.M. she was again seen, and found to be down and ill ; and
with some little difficulty she got up, but was soon down again.
3 P.M. — I saw her for the first time. She was down. Pulse at
the jaw small, but at the shoulder I could feel it more distinctly, and
it was not above the natural rate per minute. Was not swollen.
On attempting to move her from an unfavourable position, she with
great difficulty got up without assistance ; but when up she was very
weak, and soon after dropped down on the opposite side.
As I had hitherto been foiled in curing these cases by the anti-
phlogistic treatment, I was determined to try the opposite one. I
accordingly gave Sps. -^th. Nit., §ij ; Tinct. Opii, gij ; Sps. Gent,
^. In half an hour after, I thought it prudent to give her Soda
Sulph., fibj ; 01 Croton, 3j ; Zingib., §ij, in some gruel The first
medicine caused the expulsion of a good deal of wind from the
6 CASES OF PARTURITION APOPLEXY, PUERPERAL FEVER,
stomach. Had her well covered up. Seems in pain, and struggles
with her legs.
6 P.M. — About the same. She has either been up, or has struggled
about the cowhouse. Horns and ears coldish. Is very heavy about
the head. Gave Sps. -^th. Nit., 5ij ; Sps. Gent., §j ; Tinct. Opii,
3vj ; also Sulphur, ibss ; Aloes Bbds., 5j ; Ant. P. Tart., 3ij ; Pip.
Jam., Jj. A pretty good dose, some will say^ but I thought prudent
to give it whilst she could swallow. Rubbed §v of strong Mustard
and gv Sps. Terebinth, on the spine, and clothed her weU up. She
had a difficulty in swallowing the gruel and medicine, even at the
first time of drenching. Eespiration tolerable, but at times it is
stertorotis. We at this time drew a little milk from her. During
part of the night she was very restless ; but about two o'clock in the
morning she became quite warm, and the person sitting up with her
said she chewed her cud for a quarter of an hour, and kept her head
straight out before her, and he thought she was getting well fast
Strongly stimulated the loins in the night.
16th, 8 A.M. — I saw her again. She was uncovered, and cold all
over. Head at full length before her, and unable to move it. She
can scarcely swallow. Has dunged in the night, which was soft. I
now drew six or seven quarts of urine from her, and gave her 5ij Sps.
-^th. Nit. and ^j Tinct. Opii. I fear the result. She is much more
swollen. Struggles. Pulse at the jaw feeble, but at the chest more
distinct, and scarcely quicker than natural.
12 M. — Seeing no amendment, or the probability of her getting
better, she was killed and made meat of.
Post-mortem Examination, — The first stomach was not by any
means full or overloaded. The third stomach was full, and there was
no appearance of " staking " in any part of it, but on the contrary, it
was becoming pultaceous, and no doubt she would have soon purged
had she lived. The fourth stomach was not inflamed, nor showed any
disease. The folds of this stomach were the largest I ever saw, being
4 or 5 inches in depth, but they are always larger in aged cows.
The intestines. — Those proceeding from the stomach, for half way
along, contained a good deal of chyle or mucous secretion, and the
other portion had much more liquid faeces in them. The large ones
contained faeces of a more solid nature, but there was no constipa-
tion, and there was but little inflammation in any part of the whole
tract of intestines. The brain could not be examined, having
been injured by the butcher, and the spine he also split up, but it
was not materially injured. There was no extravasation of blood or
lymph within or external to the theca vertebralis. There were
streaks of filled bloodvessels on the surface of the spinal cord, but
more so across the loins, but whether more than natural I cannot say.
The interior of the spinal cord was softer and of a darker colour
than the cortical portion, which was quite white.
The Uterus, &c, — The uterus was larger and harder I fancy than
usual, after such a period from calving, and about its neck was of a
OR LOIN FALLEN. 7
very dark colour ; and on closely examining it, I found that there was
a good deal of extravasated blood in the cellular membrane, and a
little on the surface of the vagina, a little posterior to the os uteri The
body of the uterus was decidedly much thicker than it should be,
and lay contracted in considerable wreaths lengthways. There was
also some extravasation of blood within the pelvis external to the
uterus. On cutting into the substance I found, especially around
the fundus, a large quantity of serum and lymph, but there was no
deposit of blood, or of the appearance of the bloodvessels being
congested..
Case 6.
On Friday, March 23, 1848, a cow, ten years old, cross bred, the
property of Mrs Currie, calved.
24^A. — This morning she fed, and, seemed pretty well About
10 A.M. she was weaker, and tottered about a little. At 12 M.
she was turned out of the cowhouse to go into the field close ad-
joining, but on doing so she staggered and fell. At 2 p.m. I saw
her, and she had then every symptom, in its first stage, of being
" loin fallen'' — ^viz., inability to rise on her hind parts ; a tottering of
the head ; moaning ; pulse almost imperceptible ; and there appeared
to be a laxity and looseness of the spine, and joints about the loins
and pelvis. As I hardly ever knew a case to get well about here,
no matter whose hands they had been under, I advised them to dis-
pose of her.
At 7 P.M. she was slaughtered, and being night I could not trace
disease as I could wish. The third stomach was quite full, but there
was not the least appearance of " stiiking " in it, and apparently there
was nothing imusual about the internal parts. On the external parts,
about the lumbar vertebrae, there was a good deal of extravasated
blood, but most probably it was produced by her falling against
something.
27<A, 6 A.M. — I saw the spine sawn through, but I could not detect
the least effusion or disease on the cord, and the bruise on the loins
was quite superficial
Case 7. — Cure.
A cow, eight years old, the property of A. Worthington, Esq. of
the Mount, in this town, calved on January 25, 1853. At night the
placenta was expelled. Is in good condition, and has a very large
udder, and calved without assistance early in the morning before the .
family got up. On the morning of the 26th she was thought not to be
so well, being weak and tottering. About 1 1 A.M. I saw her. Is stand-
ing up, and there are slight muscular tremours. Pulse about its natural
stwidard, but feeble. Udder large, and she gave this morning about
two quarts of milk, more than the calf required. She is weak, and
totters in her hind parts. As she stood up to the wall, and close to
the door, I thought it better to remove her into another stall, more in
8 CASES OF PAETUEITION APOPLEXY, PUERPERAL FEVER,
the middle of the cowhouse. In doing so she manifested great diffi-
culty in walking, and had a narrow escape of falling head-fore-
most into the ** boosy." She has, in short, eveiy symptom of ap-
proaching "loin fallen." 5^ Soda Sulph., Jxij ; 01. Croton, guttse xl;
Aloes Capen, Jy; Pulv. Capsici,3ij; Pulv. Zingib.,§ss ; one-half to be
given in some gruel immediately, and the remainder in an hour's
time. Mustard-paste was rubbed over the spine, and in the after-
noon a strong liquid blister was also applied.
3 P.M. — ^The animal is down and moaning. Pulse about natural.
Has not dunged. Paunch and abdomen distended.
8 P.M. — Lies with her head to her side ; but she is seusible, and can
move her head straight out, but it soon falls to her side again. Gave
her Soda Sulph., §iv; Aloes Barb., 5j; OL Croton, guttse xx; Pulv.
Capsici, 3ij ; Pulv. Zingib. et Gentian, aa, 5j. This medicine was
well macerated before it was given to her, and she gulped it down.
27^A, 9 A.M. — She is still down, and has not been up since she first
went down. Is sensible, and can move her head a little about, but
it generally lies on her side. Pulse and respiration natural. Skin
warm. Bowels not acted on. Gave Pip. Jam., §j, (that had been
macerating all night ;) 01. Croton, 3ss ; 01. Ricini, Jvj. I poured
some hot water along the spine from a tea-kettle, and she was
evidently sensible to the application, as it gave her great pain, and
made her turn over on the other side. Rubbed some brandy on her
loins.
5 P.M. — The symptoms are more favourable, or at any rate they
are not worse. Has not yet been up. On passing my hand up the
rectum I withdrew a quantity of hardened f seces. Although I do not
think it of much use, generally speaking, to back-rake or clyster
cows, yet I think in this disease it is proper to remove any faeces, as
they may press on the nerves supplying the hinder extremities. Sits
with her head out before her. Does not moan. Has urinated. On
raising her up a little she strained to force the dung out, which I
consider a favourable symptom. Several quarts of milk have been
drawn from Jher during the day.
9 P.M. — On going to give her more medicine, the man found her up.
2Sth, 9 A.M. — On my visiting her I found her up. Udder soft ;
and the calf had sucked her freely, by which the udder was very
much reduced in size. She looks more lively, and now carries her
head straight out before her. Has voided dung once, which is softer,
but still mixed with some that is hard. Give some 01. Ricini, with
some Pip. Jamaica every hour or two, and allow nothing but gruel
and water. Legs to be well rubbed, as she seems weak and shuffling
behind. Applied some more brandy and mustard to her loins.
From this time she got better, and was soon all right again.
Case 8.
On the 13th March 1858, a cow, ten or eleven years old, the pro-
OR LOIN FALLEN. 9
perty of C. Clay, Esq. of this town, calved with great ease, and soon
after cleansed. She continued well and fed well on the 14th, and
ate her feed of hay in the night of the same day. On the morning
of the 15th the servant found her down when he went to see her.
I was then sent for. Symptoms, — Could not get up, and seemed
very weak in her hind parts. She sat up, and looked pretty well
about the eyes. Pulse and respiration about natural. She was full
of food, but not swollen of any moment. I gave her Mag. Sulph.,
ibj ; Sulph. Sut, Jiv; 01. Croton, guttse xx ; Pip. Jam., ^ss ; Sps. iEth.
Nit., 5j ; Aqua Vitse, §iv, and she swallowed it well. Blistered spine,
and covered her well up.
12. M. — Her head is heavy, and is partially laid to her side —
indeed she has now every symptom of being " loin fallen."
I now boiled Jss Pip. Jam., Jss Pulv. Zingib., 3j Pip. Capsici in
some water, to get the strength out of it, and gave half of it, and
^iv of Brandy and ^ Sps. JEth. Nit., and the remaining dose two
hours after.
6 P.M. — Worse. Bowels not open. Gave ^j of melted Aloes and
^ Sps. M\h, Nit, and more pepper stimulants and brandy.
8 P.M. — About the same, or worse if anything, yet she is pretty
warm. Gave ^ Aloes and more stimulants, and clothed her up, and
left her for the night.
IQthy 7 A.M. — ^About the same. Nothing has come through her.
Gave more opening and stimulating medicine. Baked her, and drew
seven quarts of urine from her.
12 M. — ^About the same. The owner would have her killed, and
he sold her for £2 to a butcher for meat, sadly against my will, although
her recovery was very uncertain.
Post-mortem Examination. — The first stomxtch was pretty full of
moist food. The second stomach was half full, but its contents were
nearly liquid. The third simnach was quite full, and one-half of its
contents was hardish, but not so dry as I have seen it, but still it
was too dry. The remaining part that was in it, about its mouth,
was pretty soft. The fourth stomach was nearly full, but what was
in it was nearly liquid. There was not the least appearance of any
inflammation in any parts of the stomachs. The s(ifnall intestines
were nearly empty, and there was no appearance of them being in-
flamed. The large intestines were moderately filled, and they were
quite sound. The lungs and heart were pretty natural ; the former,
perhaps, were a little redder than natural in one or two places, most
likely from some of the medicine having passed down the windpipe.
The head and spine could not be examined.
There was a little efi*usion of lymph between the stomachs and
diaphragm. Of course these are cases that require more minute
examination of the head and spine, but certainly the abdominal
viscera was quite sound, and I cannot say I ever saw one more so in
this complaint.
10 CASES OF PAETUBITION APOPLEXY, PUERPERAL FEVER,
Case 9. — Cure.
About 3 o'clock A.M., September 19, 1860, a large half-bred cow,
six years old, and very fat, the property of Miss Dymocke of this
town, calved, and soon after she parted with the placenta, and fed
and appeared well all day.
20^A, 6 A.M. — She was discovered down, and could not get up, and
also had, as the man in care of her said, " her reid down,"' (uterus.)
I saw her at 7 a.m. Symptoms, — She was tied up at the stake, and
lying down with her head to her side. She could not get up, and
had every symptom of being loin fallen. Her " bulk" or vagina pro-
truded to double the size of my head, and in the middle of it there
was a portion of the. uterus as large a^ my head. I returned the pro-
truded parts, and put four sutures through the vulva, and raised the
hinder parts.
. I commenced giving her, about every hour, 3ij of the Sesq. CJarb.
of Ammonia in water, and continued it until she had had six doses.
About 4 P.M. I gave 01. Croton 3ss. ; Hydr. Chlorid., 3ij.
7 P.M. — Gave another dose of the Ammonia, with ^vi of Brandy.
She has lain most of the day in a perfectly helpless state, and most
of the time she has had her head to her side. Eesipiration has been
quicker than natural, but not particularly stertorous, and she has
been quite warm all day. Has had some little difficulty in swallow-
ing, but I have seen many swallow worse. Bowels not opened.
There has been but little bearing down from the uterus.
9 P.M. — ^About the same. Is quite warm, and perfectly helpless
Eyes are sinking. No particular protrusion of the vagina. We now
turned her over, and I left three more doses of the Ammonia and
gxij of Aqua Vitae to be given in the night ; but as she was swollen
a good deal, I thought it prudent before I left to " tap " her.
2l5^, 6 A.M. — I have been informed that she remained about the
same all night. Is warm. Bowels not opened, and the tapping has
kept the swelling down. Breathes too quick. Has had difficulty in
swallowing. Turned her over, and to be left alone.
2 P.M. — Has been struggling a good deal Is warm and sensible,
and has had another half-pint of brandy. We lifted her head up,
and she drank about six quarts of cold water. Has voided her urine
well this morning, and there is no swelling from the vulva. The
trochar has been out all day, but as she was a little too full I tapped
her again. Respiration better after being tapped. Blistered spine,
gave an aperient, and left alone.
8 P.M. — Is better, and the symptoms more favourable.
22d, 9 A.M. — Is lying all at full length, but she is warm, and is
evidently more sensible. Urinates and dungs a little. We pulled
her up on her side, and she sat up very fairly and drank some
water. Is decidedly better. Gave her some more opening medicine,
chloride of lime, and half -pint of brandy.
1 P.M. — Progressing favourably. Gives a fair quantity of milk.
OR LOIN FALLEN. * 11
2 P.M. — Is all at length, and seems worse now, and more swollen
I again tapped her, which relieved her very much.
6 P.M. — She got up. Gave her some OL Lini et OL Castor.
23d, 9 A.M. — Got up again. Is warm and more lively. Ate some
bran-mash, and drank some gruel and water. Bowels lax.
5 P.M. — Found her down, but sitting with her head up, and looks
better. She got up, and gave five quarts of milk. Does not care to
eat. ' Nose dry. Respiration pretty natural She is, in short,
decidedly better, and going on well Urinated freely. To have a
little more oil, and I took the canula out.
24iA, 9 A.M. — ^Has been up, but is now down, and sitting quite
cocket Does not care to feed. From this time she gradually got
all right, getting up every day, increasing her milk, and ultimately
did well, and made a good piece of beef when dry.
Case 10.
A cow, about six years old, of the Jersey breed, very fat, the pro-
perty of Thomas Groom, Esq., surgeon, of this town, calved at 11
o'clock P.M., September 22, 1860, and cleansed soon after. She
calved quite easily, fed well, and was left all right at night.
23d. — The first thing this morning, she was apparently all right
11 A.M. — She was, most imprudently, taken half a mile through
the town to the field, and was left there until five P.M. She then
was brought home, and it was stated to me that she took her feed at
night, and was left the last thing apparently well.
24^, 8 A.M. — She was now seen for the first time, and found
down, and in an apparent dying state.
9 A.M. — I first saw her. Symptoms. — All at length in the cow- ^
house, and almost lifeless. Legs, ears, and the surface of the body '
cold. Cannot support her head, but dashes it about. Udder
very large and hard. . Little milk can be drawn from her. I gave
half-pint of brandy, and in half an hour after I gave 3ij of the
Sesq. Carb. of Ammonia, and to be repeated every hour.
11. — ^Was swollen. Tapped her.
12 M. — ^About the same. Gasps as if for life. Does not stir.
Gave half-pint of brandy.
8 P.M. — Died. This cow never rallied in the least, and was in a
sort of collapsed state all the time. I had not an opportunity of
opening her. I should have liked to have done so, as she had
had no purgative medicine to produce disease in the bowels, as I am
suspicious it does so sometimes.
Case 11.
At 5 P.M., June 13, 1862, a half-bred cow, eight years old, and in
excellent condition, the property of Mr Joinson of this town, showed
symptoms of parturition. Soon after, the fore feet made their
appearance, but no head. Several neighbours were called in, (the
12 CASES OF PARTURITION APOPLEXY, PUERPERAL FEVER,
COW was at a farm in the country,) who got the head into its proper
position ; and with some little force the calf was extracted alive, and
all was over by 8 P.M.
14ith, — This morning she ate a mash and some hay, and an aperi-
ent was given her ; and in the course of the morning she was walked
into the field for a short time ; but even then she seemed weak, and
tottered about a little, which was thought to proceed only from the
calviDg.
6 P.M.— The owner called on me now for some more opening
medicine, as he said she was staked ; and I sent Ojss of 01 Eicini et
OL Lini., and most of it was given to her. In the evening she tot-
tered about more than ever, and at 12 o'clock she lay down and
could not get up.
1 5th, 5.30 A.M. — I was called in to attend her, and went three miles
to where she was at.
Symptoms, — Those of " loin fallen ;" and she seems in pain, and
struggles now and then, and throws her head about.
Treatment. — Not having any hopes, from my past experience, in
bleeding, I desisted from that, and gave half-pint of Brandy and
half-pint of the Liq. Ammon. Acet. in some water, and we had great
diflSculty in getting it down. Rubbed a blistering liniment on the
spine, and covered her well up.
10 A.M. — Is in a very helpless state, and scarcely ever stirs. Lies
at full length on the ground, and has not power to shake her head.
Ordered half-pint more of Liq. Ammon. Acet. and some Brandy ;
but she could not swallow nor gulp it down.
6 P.M. — ^About the same ; but breathes laboriously, and evidently
has got some of the medicine in her windpipe, &c. I attempted to
give her some more medicine, but was obliged to desist, as she could
not swallow it. Drew a large quantity of urine from her ; but I
have very little hopes of her recovery. She continued to get gradu-
ally worse, and at 10 P.M. she died.
Post-mx)rtem Examination, 10 A.M. — She was lying on her right
side. The first stomach was three-parts full of food, which was
moist, and the stomach was healthy ; second stomach healthy ;
third stomach full of well-masticated food, three parts of which was
quite soft, and the remainder was getting a little dry, but of little
consequence, or indifferent to health. The fourth stomach was a
good deal inflamed on its inside. The whole of the intestines were
removed out of the abdomen, and on examining them I found that
their interior was a good deal diseased, being inflamed and dis-
coloured very much ; but as I was in a hurry I could not examine
them, as I would have wished ; but I often suspect that they are dis-
eased in this complaint.
There was great discolouration and inflammation about the
spine, on the right side of the thorax ; but, as I stated before, she
lay on the right side on dying. On looking at the heart, I found
that there was some slight ecchymosis in places about the pericar-
OB LOIN FALLEN. 13
dium and heart. The whole of the muscular tissue was very defi-
dent in blood — ^indeed it was almost bloodless from some cause.
The owner said that a large quantity of blood came from the cow,
and also from the cord of the calf, which they tied up on the calf
being expelled from the womb. The uterus was well contracted and
perfectly sound, and the cotyledons were three parts absorbed.
I am sorry I had not time to examine the head and spine. The
lungs were very much enlarged and diseased, with effusion of lymph
and serum in them, but which no doubt was produced by the medi-
cine getting into them whilst being drenched. I never saw any lungs
worse diseased from such a cause, and which shows the absolute
necessity of having a stomach-pump with us. She only lived twenty-
four hours from the time I saw her, during which time she was in
an ahnost collapsed state.
Case 12.
At 12 M., May 16, 1862, an aged half-bred cow, of Mr Edwards's,
Black Park, calved a live calf, and she had a very good time of it
and soon after cleansed.
Vjth — In the morning she gave a fair quantity of milk, and was
turned out into the field ; but in the course of the morning she seemed
to be tottering on her hind legs, and apparently restless, and wandered
about the field. About 9 a.m. she came home with difficulty, and
fell down in the yard. She afterwards got up, and was taken into
the cowhouse. About 12 at noon I first saw her, and she was then
lying down in the cowhouse. She appeared to be in pain, and had
the usual symptoms of the disease. A butcher had bled her, but he
could only get about three quarts of blood from her. I had given to her,
Ojss OL Eicini et 01. Lini. ; gxij Mag. Sulph. ; §iv Sulphur ; 01. Croton,
guttaex; Zingib., §ss, and half-pint of Brandy. Covered her well up
with bags, and made her comfortable. She had afterwards, at intervals
of four hours, three doses of Liq. Ammon. Acet, with giv of Brandy in
each dose.
18^, 6 A.M. — The owner thought proper to have her killed, and sold
her for meat.
Examination, 9 A.M. — The first stomach was only very partially
filled. Second not examined. The third stomach was not at all con-
stipated, and the medicine was acting weD. I slit open some six or
eight yards of the small intestines, and they only contained a small
quantity of liquid yellowish faeces. On their interior there were,.here
and there, some specks of ecchymosis, but nothing of much moment ;
and I am sorry to say that I had not time to examine them in the
way I coidd have wished, as I often fancy, from the pain they have, that
they have disease in the bowels. There was not the least vestige of
disease in the uterus. It was beautifully contracted, and its inner sur-
face was of a pale natural colour, and seemed so throughout its sub-
stance. The cotyledons were partially absorbed, and most of them
were of the same pale colour.
14 CASES OF PAETURITION APOPLEXY, PUERPERAL FEVER,
It contained only about a quart of the usual discoloured secretion.
It was, in short, one of the most healthy I ever saw, and there
could not have been any cause here to produce the disease. I did not
see any effusion of importance on the spine or cord, but of course
these parts were not examined in a proper way, as the spine was
merely sawn through by the butcher ; but certainly there was no ex-
travasation, to my mind, of any importance. Perhaps there, would
have been some congestion, had she not been bled.
Case 13.
On Thursday, April 14, 1864, at 11.30, 1 was called in to attend
a cow eight y^rs old, the property of Mr Newbrook, in Whitchurch,
that was down, and could not get up. I was informed that she calved
a live calf, about 8 A.M. of the 13th, without any diflSculty, and fed,
and seemed well all day. Towards 7 A.M. the calf was suckled, and
of course she was then standing up, but soon after she went down,
and could not be got up, and became worse very fast. An ignorant
farrier was in attendance on her, who had taken two quarts of blood
from her, and had given some saltpetre " for the water."
11.30 P.M. — I first saw her. She was then all at full length in the
cowhouse, with every symptom of being " loin fallen."' I took three
quarts more blood from her, and gave a purging drink, and blistered
her loins, and in the course of the night gave two doses of the Liq.
Ammon. Acet. and Tinct. Aconite, and made her comfortable.
Ibth, 8 A.M. — ^As I did not see the least prospect of her recovery,
I advised her to be slaughtered, as the owner was a butcher.
Post-mortem Examination, — She was split up along the spine
when hung up, but of course I did not examine her in the way I could
have wished ; but the bones all about the loins appeared to be satu-
rated with blood, and were of a deep red colour, and very diflferent to
the other parts of the spine, i^hird stomach not " staked." Uterus
perfectly sound and contracted.
There was not the least vestige of disease in the intestines. Lungs
and heart sound. Indeed I could not detect any disease in any part
of the carcase except in the spine. The head I could not examine,
as it was smashed in being cut oS. The spinal cord was injured in
being cloven up.
Case 14. — Cure.
About half-past 7 o'clock on Friday morning, the 13th May 1864,
I was requested to go and see a cow of Mrs Euscoe's, of this town,
that was thought not to be well, and that her bowels were not suflS-
ciently opened. .
I saw her immediately, and ascertained that she had calved yester-
day morning, and had had a very good time of it, cleansed, and
seemed very well all day, and she had given a fair quantity of milk
besides what the calf had taken.
OB LOm FALLEN. 15
She is a very large cow of the shorthorn breed, and in good milk-
ing condition, and has had six or seven calves. She is idso a first-
rate milker, and has always a large pendent udder.
Symptoms, — Is standing up and looking very anxiously, as if tired
and wanting to lie down, and is all of the shuffle with her hind legs,
and evidently has been doing so for some time, as there is a great
patch in the cowhouse floor with the marks of her feet Respiration
too quick. Ears cold. Pulse too quick, but weak. There appears
to be great weakness in her loins, and her hind parts wriggle about.
She has just dunged a fair quantity, and also urinated about a quart.
The symptoms evidently denote " puerperal fever."
Treatment — Gave Liq. Ammon. Acet, ^vj ; 01. Eicini, Jsx ; Mag.
Sulph., ^j ; Sulphur Sub., Jij ; OL Croton, guttae v ; and applied Lin.
Sinap. et Lin. Lyttae, c ; Sps. Tereb., § j. As Symonds recommends
the antiphlogistic treatment in the early stage, I thought I would
once more bleed, (notwithstanding my failure in numerous cases,)
and accordingly I took about four quarts of blood from her whilst
standing, and on doing so we had great difficulty in keeping her up,
as she appeared a little faintish. Soon after she lay down very com-
fortably and remained so for upwards of two hours pretty quiet, and
with her head up and not to her side.
10 A.M. — She got up very fairly, but when up she was very weak,
and tottering in her hinder parts. When up her respiration became
quickened. Soon after she lay comfortably down. Gave Tinct.
Aconite, guttse xv; Liq. Ammon. Acet, ^vj, in some water, which she
swallowed well. She also drank about three quarts of chilled water
prior to giving the medicine.
11 A.M. — Still down. Pulse 60, but small. Drinks a little water
occasionally.
1 P.M. — ^About the same. She made an attempt to rise, but could
not do so.
5 P.M. — ^Worse. Head totters about much. Gasping as if for
breath ; and as it was an excessively hot day, I gave her all the air I
could, by knocking oflf the boards. Pulse 68. Ears and horns colder.
The spine rubbed every now and then with mustard. Repeat Haust
7.30 P.M. — Seems better a little. Pulse the same. Bowels not
opened. Gave Soda Sulph., ibss ; Liq. Ammon. Acet, §vj ; 01. Croton,
guttae xij, in water, which she had some difficulty in swallowing.
10 P.M. — She has turned over on her other side, and a little milk
has been obtained. Pulse 64, stronger and more distinct. Does not
seem in very much pain, or struggle as they generally do, and she
has been so throughout the day. Sits up in a listless way, and has
not her head quite so much to her side as she had. She has been
well clothed recently, and her body is warmer, but her ears are not
warm. I almost fancy she is quite as well as she was.
12 P.M. — She is in the same place as where we left her, and evi-
dently she has not stirred. Ears deathly cold. Head turned more
to her side^ and she is in a dull listless way. Scarcely any pulse to
16 CASES OF PAETURITION APOPLEXY, PUERPERAL FEVER,
be felt. Drew a little milk from her. Gave Ammon. Carb., 3ij ;
Tinct. Aconite, guttse x, in water. She swallowed it fairly. Stimu-
lated spine; clothed her well up, and left her.
14ith May, 2 A.M.— pAbout the same. No signs of amendment.
Ears still very cold. Drew from her two quarts of milk. Moans a
little. Is sensible. Gave Sps. JEth. Nit., 3jss, in some water, which
she swallowed pretty well Head mostly inclined to her side.
4 A.M. — ^Much about the same. Ears no warmer. Has not altered
her position. Moans occasionally.
5 A.M. — ^Bowels not opened. Ears still cold. Sits up pretty cocket,
and does not seem in much pain. Grunts occasionally. I do not
think her any worse. Gave Ammon. Carb., 3ij ; Tinct. Aconite, guttae x.
7 A.M. — ^From last date she has been about the same. Bowels not
open. Is warmer, and I think better. Respiration calmer. Pulse
stronger, which occasionally intermits. Continues in a sitting posture,
and seems more comfortable, and the symptoms are more favourable.
She drank some water. Rubbed her spine.
11.30 A.M. — I found her sitting up, and she was warm and com-
fortable, and apparently going on welL I felt inclined to introduce
the catheter for the first time, as in these cases there is frequently
retention of the urine ; but I found, on trying to do so, that she was
too near the wall, when the man in charge of her said, " I daresay
she will founder forwards if we hit her ;" and on 4oing so she not
only foundered, but she actually got up very fairly. I then tried to
introduce the catheter, and in doing so it induced her to urinate, I
should think, three quarts, and soon after she dunged a little, which
was rather hard.
1 P.M. — rStUl up, and looks very fair, and does not shuffle about
much. Gave some linseed gruel and water gruel occasionally. She
has also dunged, which is tolerably soft. Gave Ammon. Carb., 3ij ;
Tinct. Aconite, guttae x ; OL Croton, guttse xij. I gave her a handful
or two of hay, which she ate. Have got several lots of milk from
her, and her udder is softer.
12 M. — She lay down, and remained so for two hours.
2 P.M. — She got up again, and remained up for twenty minutes.
4 P.M. — She is now apparently going on welL
16tk — From last date to the present she has been going on very
well, both in getting up, feeding, &c. ; and her bowels have been well
opened ; and this morning she was taken out of the cowhouse, and
walked tolerably well, and from this time she went on very favour-
ably and got all right.
Case 15.
A cow of Mr Bates's, baker, of this town, six years old, three
parts bred, in nice condition, but not to say over fat, calved at 9 p.m.,
June 19, 1864, and had an easy time of it ; cleansed three hours
after, and afterwards fed well, and stood up until 3 in the afternoon.
Symptoms. — At 5 p.m. I first saw her. Is down, and cannot get
OB LOm FALLEN. 17
up. On hitting her on the left flank and across her loins she
seemed very much affected by it, and which made her quite nervous,
and threw her in apparent pain.
She made an attempt to get up when I hit her, but she failed in
doing so. She sat up in a natural way, and showed no signs of put-
ting her head to her side. Pulse not much different to health.
Udder large and hard. Was warm all over. There seemed a nervous
anxiety about her, as if something more was to follow.
Treatment — ^Although I did not notice anything, particularly about
the pulse, to warrant me in bleeding, yet I thought it prudent to do
80, as " loin fallen" is considered an inflammation of the spinal cord
and brain. I therefore took five quarts from the left jugular vein.
The blood, I thought, was of a much darker colour than natural,
and it issued from her very fluently at first, but the latter half came
more slowly. I then gave to her about three parts of the following
drink in some gruel : — Mag. Sulph. ibj gxij ; OL Croton, 3ss ; Sulphur,
3vj ; Pulv. Sem. Carui, giss, and rubbed on her spine some Lin. LyttsB,
a; Sps. Tereb. et 01. Croton, 3ij, and had her made comfortable, and
her udder to be well rubbed and drawn.
8 P.M. — She has now turned, or rather shuffled down into the
"grooping." The symptoms now are completely those of "loin
fallen." Gave Lig. Ammon. Acet., gviij. All milk to be got out of
the udder.
10 P.M. — About the same. We now drew her round into a
better position. She is more helpless, and scarcely struggled on put-
ting her round. After putting her round we lifted her up on her
side, and bolstered her up, but she seemed to have scarcely any in-
clination to stir, and her head was barely supported. In the course
of the night she had two doses of medicine, each composed of Liq.
Ammon. Acet., gvj ; Tinct. Aconite, guttae vj. The last dose was given
towards 6 o'clock, and she had great difficulty in swallowing it.
21$t, 6 A.M. — She is all at fidl length down on her right side, and
has been so for hours. Is quite insensible, as one can move one's
finger over the eye without producing any effect, and she does not
stir on pricking or hitting her. Her skin is smooth and moist, as if
she was gently sweating. Pulse at the breast distinct but quick. She
has swollen a little, and nothing has come to her. I told the owner I
had scarcely any hopes of her recovery, and that he had better make
the best of hdr ; and he took my advice and sold her for £3. There
came from her about a bucketful of blood.
Post-mortem Examination, 9 a.m. — I went down to the slaughter-
house and saw her opened. The uterus was found hard and well
contracted, and altogether sound. The cotyledons were much dimin-
ished in size, and there was not a vestige of placenta or any secretion
in it.
The whole substance and the interior and exterior surfaces of the
uterus were of a nice pale natural colour, and not a tint of inflamma-
tion on them.
Vol. L— No. L— New Sbrdss. Janvabt 1865. B
18 WORMS AND FIBRINOUS CONCRETIONS IN THE
The inside of the right loin, in the neighbourhood of the kidney,
was a little redder than on the other side, and there was some little
eflfusion of lymph at the fundus of the bladder and around it. The
first stomach was filled with well masticated food, and was healthy.
The second stomach had little in it, and was sound. The third
stomach was also filled with well masticated food, which was all quite
soft, especially so about the opening into it, and I must say I never
saw any stomach look more healthy in its textures or contents. The
fourth stomach was slightly discoloured on its mucous surface. I
laid open the whole tract of the small intestines ; one half of them —
viz., that half extending from the fourth stomach — had the appearance
as if they were very much diseased, especially so on their mucous
membrane, which was of a dark brownish gray colour, and streaky
in placeg. Some places were slightly ecchymosed. The other half
were discoloured and of an unhealthy dark colour, but not so much
so as the former half were. The whole of them contained liquid
fseces or secretion, and as if the medicine had been operating on
them. The whole of the small ones, exteriorly, looked dark-coloured
and blackish before they were opened. The large intestines were
quite healthy, and. contained hardish faeces or ingesta. There wasa-
little more hardish ingesta in the small intestines a short distance
prior to entering into the large ones.
Worms and Fibrinous Concretions in the Bloodvessels of Horses
and Colts. By G. Armatage, V.S. to the Marchioness of Lon-
donderry.
In the September number of the Review, an interesting account of
some cases of the above nature are given by Mr J. Seaman, V.S.,
SaflTron, Waldon.
During my residence in Oxfordshire, six years ago, several parallel
cases came under my notice, which, in their specific characters, hitherto
as I believe undescribed, and unnoticed by veterinary writers, claimed
a place among a file of rough notes, which I had intended for future ,
arrangement and comparison ; but unfortunately were lost, or other-
wise appropriated by some imknown hand to purposes not intended
at the time of their collection.
My memory therefore serves only to admit of my recognising in
Mr Seaman's report a close analogy to the cases which came under
my observation, with this addition, that the worms were found in
some instances also in the cavities of the abdomen, under the peri-
toneum, and even among the intestines in isolated conditions ; — ano-
rexia, marasmus, diarrhoea, &c., being prominent features of the cases,
all of which were in animals on low-lying lands and rank cold pas-
tures, situate on the Oxford clay in the com'se of the river Eay towards
the Isis ; a district frequently imder water for a great length of time.
In February last I had the good fortune to meet with another case.
BLOODVESSELS OF HOSSES AND COLT& 19
an acconnt of which I lost no time in making more secore than the
last ; it is as follows : —
Several ponies, barely nine hands high, were received at our hos-
pitals on the evening of the 13th, all of which, in appearance, were
healthy, bnt in very low condition. When placed into a proper shed
for their reception, each partook of the hay provided with relish,
and irfter the lapse of twelve hours, with the rest and food, their
general appearance was much improved. None, however, would
eat com ; at this we did not feel surprised, as that is a practice which
most animals purchased of this class have to undergo some tuition in,
never having seen or tasted it in their native wilds — the Highlands
of Scotland, and Shetland. On the afternoon of the 15th, one — the
poorest — ^was observed to be dull, and to move stiffly when led out to
water ; but nothing further was noticed, or even this communicated
to me; as the whole were suffering from slight colds, it was considered
of no moment by the attendant. However, on the morning of the
16th, in making my usual rounds, I noticed a pony absent from the
number, and in searching found him lying in the darkest comer of
the building — pulseless, paralysed, and comatose. He died in twenty
minutes.
Post-mortem EaximincUion, immediate. — ^The animal was about
nine years old. Abdominal viscera devoid df fat. Muscles flabby,
and lacking natural moisture. Blood black, thin, and uncoagulable.
Intestines pale, and contained much fluid.
Mesenteric artery surroimded by a large mass of partly fibrous and
partly ossified matter, the coats being thickened and involved in the
deposition ; it also contained thread-worms somewhat larger than the
filarii bronchi! of the calf. Several others were also found in the
aorta. In length they were about three-fourths of an inch, small,
tapering at the extremities, and perfectly white.
Further minute search revealed no more, at which I was rather
disappointed.
The stomach was healthy extemally ; intemally, the mucous mem-
brane exhibited two different colours— a light and dark red, the latter
being in irregular patches, exhibiting a mottled appearance ; which
in reality proved that the ordinary membrane was partially removed,
and when touched, or slightly rubbed with the finger, came away alto-
gether. The 'whole was covered with a very thick coat of glairy
mucous, — exactly like the white of egg, — ^which coagulated and turned
white in alcohol
The liver was enormously enlarged, hardened, and obliterated in most
part So tense and unyielding, as if forcibly distended from the in-
side, the outer membrane being stretched and glistening.
No bile or fluid of any kind escaped when cut into. The whole
gland weighed eleven pounds. Lungs healthy. Heart firm and
bloodless in its texture, with black patches of ecchymoses on its ex-
terior, especially in the locality of the coronary vessels. Left ventricle
' contained no blood, nor the stain of it ; but the auricle possessed iT
20 VBTBEINARY EECOEDS.
small quantity similar to that found in the right auricle and ventricle,
and bloodvessels generally — thin, black, and uncoagulable.
Brain congested and serum eflfased; spinal cord not perceptibly
altered.
About four ounces of deep amber-coloured semi-transparent urine
was found in the bladder, of Sp. G. 1016. The various tests for
albumen were negative. Trommers' test gave the characteristic red-
dish brown precipitate ; and the fermentation test produced copious
globules of gas after being set aside some time, occupying about half-
an-inch of the test tube |ths diameter, both indicating the presence of
sugar.
Veterinary Records. By G. Armatage, V.S. to the Marchioness of
Londonderry.
CHRONIC DISEASE IN A PONY ; AND INJURY TO THE RECTUM.
The subject of the present description was a chestnut pony nine years
old, ten hands high, employed in one of the coal mines of Lady Lon-
donderry. On the 30th of January of the present year he was
brought to the stable at two o'clock in the afternoon, after having
completed his work for the day, without having exhibited any un-
usual symptoms, and partook of his food as usual on his arrival ; the
horsekeeper also noticing nothing different to his ordinary habits.
Next morning — Sunday — he was found standing in an oblique
direction across his stall, and stretched as far as his tegs would
admit, without actually touching the floor.
He had urinated, and evacuated the rectum also. When turned
to the water-trough he drank a little. His morning meal was not
touched, which caused the horsekeeper to feel surprised ; but still
nothing warranted him to believe that any serious condition was
indicated. Being quite a favourite, however, many inquiries were
put by "Tommy" to '* Peter" in pure pit phraseology; but as his
charge was silent, the old man determined to see him again in a few
hours.
At twelve at noon the respiration was slightly accelerated. Ho
was walked out, and beyond the disposition to stand unusually
stretched across the stall, nothing further was observed, and " Peter"
was declared to be " shammin\ ** At 5 p.m., however, he was found
dead.
A post-mortem examination could not be made before the third
day, when the following were the conditions : —
Lungs healthy. On opening the abdomen large quantities of adi-
pose tissue were met with. The stomach greatly distended with gas.
Intestines, especially the small ones, presented patches of extravasated
blood on the peritoneal surface here and there. A few lumps of masti-
cated chaff and grains of oats were found distantly located throughout
the cavity of the abdomen, — an occurrence which favoured the conclu-
YETEBINABT BECOBDa 21
sion that rupture must be present. The intestines were carefully
traced throughout their entire length, when about a foot or fifteen
inches from the anus the rectum was thickened in all its coats, secret-
ing pus on the inner surface ; and in a longitudinal direction there
existed an opening, opposite to its attachment to the meso-rectum,
about an inch long, with well defined edges, and apparently having
been done by some sharp instrument.
The peritoneal surface was blanched over the diseased portion of
intestine, extending the length of a man's hand. Contents of stomach
and intestines pultaceous throughout
The liver was found to be diseased, one half at least of each lobe
granular, easily torn, and structure impervious, performing no func-
tions, being of a deep red colour. The small lobe was soft, flaccid,
externally of a dirty green colour, resembling most closely in appear-
ance what is termed black cotton wadding, as seen under the modified
influences of reflected light.
The ducts in the small portion which was healthy, were much
filled with bUe. Spleen and pancreas healthy. Kidneys apparently
healthy, and of normal size ; but when cut the pelvis contained pus.
The left ventricle of the heart contained a closely-fitting clot of
lymph. Hitherto the animal had always exhibited the most perfect
signs of health ; was in capital condition at the time, and looked upon
with pride by the driver, who was so fortunate as to have him
** cavilled*' i.e., ^'aUoUedy" for his use, and envy, when the end of
the quarter brought with it the usual changes.
As the drivers of these animals in coal mines are very brutal in
many instances, it is supposed that some rival, who grudged the boy
his fortune in having this pony during the present quarter, had pur-
posely committed the injury, by forcibly thrusting up the anus some
sharp instrument, such as a ^* driUJ' — a kind of chisel made of round
steel, used for boring the coal when blasting with powder.
The most atrocious acts are sometimes committed by these cruel in-
dividuals, which are seldom traced to the proper quarter, as ** nobody"
ever sees them, or if they do, resist all attempts to obtain from them
evidence to the effect It is the interest of all to keep silent ; and
thus many poor unoffending creatures have their eyes literally
knocked out with whip-handles, pick-shafts, or anything which
happens to be within their grasp. Sometimes a coal-pick itself is
used to chastise a horse or pony, the point of which is forced
several inches into the flesh. I have known horses and ponies irri-
tated to run away, and kick, to the extreme danger of all who may
be on their track — ^ligatures tied round the penis when drawing —
and the tongue also firmly tied to the lower jaw, or otherwise
pulled or cut out The cases of compound and comminuted fractures
of the extremities are common from the practice of racing to the
stable along a waggon-way beset with rails, sleepers, and pulleys.
The latter, being half sunk in the ground between the former, or
otherwise lying on their flat sides, according to the position of the
22 INTEODUCTOEY LEOTUEB, BY ME QAMGEB, SEN.
rope which runs over them, present a most effective means for such
an accident, particularly when they are in motion, or the encounter
takes place in the dark, which is not unfrequently the case.
Not long ago, an accident having occurred during a race, in which
the metacarpal-bone was broken in the middle, and hanging only by
a piece of skin about half-an-inch broad, the inhuman rider, after
stopping to ascertain the cause of such an interruption to his pro-
gress, actually mounted again, and compelled the poor creature to
carry him to the stable, where he left him, without pointing out to the
horsekeeper what had happened.
Introductory Lecture, delivered at the New Veterinary College,
Edinburgh, by Mr Gamgee, Sen. : On the Economy of the Foot
of the Horse ; Injuries and Diseased States incident to it ; and
on the Art of Shoeing,
Gentlemen, — ^The duty I have to discharge attaching to the sec-
tions of veterinary science and art, which have been allotted as
my part to expound to you, consists in demonstrating the physical
construction and functional characters of the foot of the horse, and in
establishing rules for guidance in the art of shoeing, so as to obviate
the many evils which commonly foUow from irrational application in
practice of the resources at our command. It also forms a very
essential part of my course to exhibit the morbid conditions to which
the feet of horses are subject, describe their causes, preventive mea-
sures, and the remedies to be had recourse to for their restoration.
The foregoing, however, affords only a partial view of the objects
contemplated in the course before us, since, apart from the conse-
quences to which empirical management of horses' feet give rise,
there is enough to arrest the attention of thoughtful men, — ^well
repaying the time and labour necessary for an analytical and syste-
matic study of those regions, in investigating the normal state on
which perfection 6i action in horses depends.
Horses, the subjects of our special solicitude, demand of us know-
ledge, not as is commonly believed, merely for relieving their pain,
though that is one, and an important part, as I shall hereafter
notice ; but it is neither our first nor greatest object to be achieved ;
the whole subject requires to be approached with a predetermination
to investigate first causes. The art of relieving may be, and com-
monly is, only the soothing of pangs which previous bad manage-
ment has brought on ; and the most certain way to learn how to
avoid the occurrence of disease, and how to cure it, is to become
profound in the knowledge of what is health.
We must learn the mechanism of the horse, theoretically and
practically, before the derangements commonly present can be, to
any usefiJ purpose, appreciated.
IKTEODUCTOEY LECTUEE, BY ME GAMGEE, SEK. 28
Horses, in their nprmal state — viz., free from disease — represent a
current value in the kingdom, varying from five pounds a-head to
several hundreds of guineas. What, then, constitutes the difference
in the value of the two extreme classes, or degrees in perfection, for
which the different sums are obtainable^the highest prices for the
best being the most easily obtained, and competition for their pur-
chase is usually the most keen? Who should be the pioneers in
establishing knowledge, varying in kind, and capable of, firstly,
raising the standard of merit amongst the several classes, and,
secondly, of shewing the value, individually and relatively, of all
horses, if not the veterinarian? There is, or should be, a centre
whence positive knowledge of the kind contemplated should eman-
ate, and where capability for critical analysis should lead to exposi-
tion and exclusion of erroneous doctrine, where merely questions of
fact are at issue. In some such way must all human institutions
exert their influence for common good. If universities, colleges, and
schools harbour false systems, not only will the immediate disciples
partake of such mental culture as is supplied, but the teaching will
thence radiate, and become the means of wide-spread error and dis-
appointment. On the other hand, all that is laudable as tending to
the common good, flows from these fostering centres, and this is now
happily becoming more and more the case, under the influence of
public institution^ throughout the civilised world. To such, however,
the veterinary art in this country has furnished regretable excep-
tion ; the errors which were rife in our boyhood, and cherished within
the walls of a veterinary college, where they took firm hold on the
minds of those most ardent in the pursuit of knowledge, became
with time widely disseminated, and now and for many years past
have been popularised and adopted by horse owners, and imitated by
their dependants.
Anatomy, constituting as it does the chief pillar on which all true
art of medicine and surgery is founded, whether applied to man or
to the lower animals, is pre-eminently the indispensable guide in all
theory and practice having reference to the feet and action of horses,
their physical form affording the criterion of the degree of speed and
power with which they are endowed. As the relative degrees of
perfection in development of form and action, determine the worth
of horses^ it follows that ample understanding of these matters
demands earnest attention, corresponding to the interests involved.
In advising students at this opportune time to entertain a
broader view than has been customary, of the proportions of the
horse, the proposition before us resolves itself into the ultimate ques-
tions of the condition of the foot, of soundness and unsoundness, of
great worth and worthlessness ; in fact, as to whether a most exten-
sive and important department of the veterinary art is to be usefully
and honourably cultivated and practised or not. Now, while first-
session students are devoting much time to the acquisition of a
knowledge of the skeleton, so necessary as preparatory to all
24 INTRODUCTOEY LECTURE, BY ME GAMGEE, SEN.
succeeding steps in anatomical learning, and while the senior
workers among you are for several hours daily dissecting in turn
the diflferent regions of the horse, it may be of some encouragement
to be assured that it is only by such means that you can attain to a
knowledge of the foot, in a way to be of avail in your practice
hereafter. It may occur to some that in this course we are treating
of the foot, and therefore should confine our attention to the distal
regions of the limbs exclusively ; but without going over the general
system brought under notice by your able teachers, from whom you
are receiving ample advantage, I beg to state that it is desirable that
the general course of instructional investigation should take preced-
ence, and also be carried on simultaneously with that of the sectional
division. The animal economy is required to be comprehensively
studied, system after system, beginning with the osteological as the
framework. From such methods alone can we proceed to treat on
phenomena with full advantage ; the whole enters into every part in
considering design in animal mechanism. I purpose, therefore, in
accordance with these views, to submit for your attention the
anatomical arrangement of the foot, with my own views on the laws
which govern action, — not confining the notice to detached parts, but
extending observations to laws, constituting a whole system of action ;
and in this way of treating the subject, reference will have to be made
to parts remote from the foot, and thus it will be found that not re-
petition, but observations supplementary to your general anatomical
course, will characterise our special department relating to the foot.
Shoeing, as far as it is practical to teach so diflScult an art by
rules, will form the second division of my course, and I have tried
hard, over a period of many years, to acquire a mastery over this
department, so as to be able to infuse some right notions on the
matter ; and, so far as success in carrying out the work goes, I have
reason to feel satisfied ; but it would be wrong to ignore the fact that
it is by no means easy to popularise a system, and to train hands as
well as minds to work it out, where much discipline is required to
ensure proficiency in the art. Still, I have continued working on,
encouraged by the reflection that all advances or changes of method
exact long and patient labour. Again, I begin to see that my
labours are appreciated, and that the system we are adopting is
being imitated, and that, too, in some of the great centres of England.
I therefore feel assured, that once begun, there will be no stoppage
until a general change for the better in the art of horse-shoeing has
been made in some degree eflfectuaL
Since, however, I have seen it is impossible to do all that is desired,
I have determined to use my powers to do all I can in a good cause ;
and that which I see is practicable, and from which some good re-
sults have been achieved, is to point out the erroneous tendencies of
past teaching. Meanwhile, some of our students have become instructed
in details suflScient to enable them to carry on the work with excellent
eSect. Nor have readers of my papers and workmen who have seen our
INTEODUCTORY LECTUEB, BY ME GAMGEB, SEN. 25
plan, failed to take up ideas. But that which I cannot do, and which
neither you gentlemen, can do, is this — I cannot make proficient pupils
by the mere delivery of a few lectures. Knowledge comes by doing.
Then again it should be apparent to all that in the short time which
is devoted to the routine work necessary for the obtainment of a
diploma at the Eoyal College of Veterinary Surgeons, none can be
spared for practically working at horse-shoeing. Progress, therefore,
may be slow for a while in the realisation of a proper system of shoe-
ing and its general adoption.
When due consideration is given to the fact, that the art of shoeing
is the most effective and general of all known agencies for the con-
servation of horses, and also the first among remedial appliances for
their restoration in almost all cases of lameness, its importance as a
branch of the veterinary art can hardly be over estimated.
The abnormal or diseased states of horses' feet will form the sub-
ject for consideration in the third division of my course. And since
disease implies alteration of natural structures, and correspondingly
of functions, reference to these latter, as standards, will frequently be
made.
Besides showing some of the reasons why an intimate knowledge
of the foot of the horse should be acquired by veterinary students,
I think it equally incumbent on me to point out causes which have
hindered the advance of systematic cultivation of this branch of
veterinary science. There have been the indulgence in too much talk
and too little application to the work amongst men in authoritative
positions, who have assumed to teach what they never learnt, by using
many words, the tendency of which was to explain away established
truths, and the confounding the good works of able men in past ages,
by the intermixture of the new notions.
It may be asserted that no section of veterinary art calls for so
large a combination of scientific culture and manual skill, as that
which takes for its sphere the whole locomotive system of the horse,
in all possible comprehensiveness — ^viz., development, conservation,
and restoration.
In the department of our art under consideration many labourers
are required, necessarily difiering in the extent of their attainments,
yet all would be gainers by a commonly-prevailing, well-grounded
system of knowledge to work upon. When the teaching on a science
or an art is sound, the knowledge prevalent amongst its followers
will differ little in kind — ^it will be more in degree by which distinc-
tions will be drawn.
In all relating to horses* feet, how they should be managed, shod,
and surgically treated, how different is the case ! All has been governed
in the matter, during the last seventy years in this kingdom, by opin-
ions and crotchets,, each individual adopting his own, — as if facts,
phenomena, and systems had no reality, or that these mysteries, be-
wildering as they have been made to appear, are beyond the pale of
sudi tests and standards as measure men and their works generally.
26 INTRODUCTORY LECTURE, BY MR GAMGEE, SEN.
The working farriers are, as a class of men, the most abused and
ill-appreciated of any body of artisans we could name, relative to the
kind and amount of trained skill required of them, and taking also
into account the value of the subjects committed to their care, and
. the extent of evil resulting from injury by uninstructed hands.
Knowledge of a true and undeviating kind should be established
and made common ; and once let the educated veterinarian possess
this material, it would soon extend to the less privileged, in the same
way as the whole array of workers in the establishment of an able
engineer acquire ability and character accordingly.
" They manage these things better in France," where they very
early attained to a systematic plan of horse-shoeing ; for when they
took the lead in founding modern veterinary colleges, they aimed to
instruct the then practising farriers — improved the material they
found well advanced for the purpose. The founder of those colleges,
Mons. Bourgelat, did not" despise, but enlisted those men in the cause
of veterinary reform. While in England the opposite, was done ; the
farrier was pronounced to be ignorant, obstinate, in fact, unlike other
men, he was regarded as not capable of all degrees of improvement,
as naturally the whole body are.
At present, the veterinary student and teacher lack encourage-
ment in that part of the college curriculum to which our subject
belongs, in so far as scarcely any knowledge of the matter is re-
quired by the examining boards ; and then comes the question as
to what will be found satisfactory there ; you have no guarantee that
that which I show and demonstrate will have found its way to all
the tables, or have been regarded with suflScient favour there to re-
ceive consideration.
We are subject to no such common or bye-law as compels men
to give up old errors, or to test the merits of new doctrines ; these
have to find their level by time and force of circumstances. In the
truly liberal arts, there is always prevalent a generous catholic spirit,
by which the common good and advancement of knowledge is the
chief aim, and no sooner has a phenomenon been made out, or some
important mistaken view cleared up, than it is hailed with delight,
and made known at the proper centres in all countries. These re-
marks admit of abundant illustration relative to the science of
chemistry, anatomy, medicine, and surgery, and the other arts and
sciences, — exception in veterinary matters ahnost alone calls for notice
or new action.
In conclusion, I beg to state, that while I think it advisable that
you should bring your energies to bear on every part in the curri-
culum prescribed, during your stay at your college, into practice ; I
think it would be well to follow the example of the medical profession,
and divide the labour.
Our brethren, of the higher sphere in the healing art, carry on
their university studies, to a. great extent alike, as medical students,
during the several years of their career, and towards its close make
FIBBOUS DEGBNEEATION OF THE (ESOPHAGEAN CANAL. 27
choice of one or other of th^ two great branches of medicine
or surgery into which the talented men dividS. When again
sub-divisions are made, by different practitioners following some
special branch, to the almost exclusion of other departments, every
inclination to prosecute inquiries, and to concentrate attention on a
given subject, can be satisfied, and science and the art of medicine
gain thereby. While in our case, with every species of domesticated
animal for our patients, it is taken for granted, that every veterinary
surgeon, with a part of two separate years devoted to the learning,
is to understand the natural characteristics and ailiogs of the whole
range of animals committed to his skill.
It is not long since the horse alone was made the subject of atten-
tion at our, then, only veterinary college ; at length it was shown that
cattle, sheep, and other stock, clainaed, in the name of public and pri-
vate interest, in the interest of the public health, and of humanity, a
large share of all available veterinary knowledge, and those views
have continued to become more and more recognised.
While, however, these new fields for veterinary science and art are
opening, the number of horses in use continues on the increase, and
their value is likewise multiplying, and yet there is no stir made to
prepare for these emergencies, no increase in the time devoted to
acquire the status of veterinary surgeon; and no new special branches
are cultivated, or followed in practice, in accordance with the known
requirement. All members are, by virtue of their diploma, assumed
to be expert, alike in the stable, the shoeing forge, the byre, the fold,
the farm steading, and the kennel.
I venture to say, that there is not one young veterinary surgeon in
twenty that would not feel ashamed to acknowledge his insufficient
acquaintance on any one of the above departments — ^while it would, I
firmly maintain, be infinitely more creditable and laudable, even to state
that, ** I have not devoted myself to this or that, but have marked
out such a. range for my labour." Out of such procedure good would
follow, by the multiplicity of subjects being better understood and
done — ^the pra<5tical part, accordingly, better accomplished. Under
these means, mutual friendships would grow up, as one member would
consult and recommend his neighbour.
Fibrous Degeneration of the (Esophagean Canal, By William
Hunting, Student in the New Veterinary College, Edinburgh.
Sib, — As I believe such cases as the following are by no means
common, perhaps it will not be deemed by you unworthy of a place
in your valuable periodical : —
On Monday, September 5, I was requested to see a cow in the
possession of Mr Wood of Seaham Harbour. On my arrival I found
the animal standing in the stall, and presenting nothing unusual to
lead one to think her amiss ; but on giving her a handfiU of hay, she
28 FEBBOUS DEGENERATION OF THE (ESOPHAGEAN CANAL.
ate it, and immediately began to vomit a nasty greenish fluid. This
was accompanied in about live minutes by enormous distension of the
rumen. The bowels were costive, but there was no general disturb-
ance.
The history of the case is as follows : — She was bought in April
1864, in calf; was about twelve years old, and not in very good
condition, but improved very much after her last calf. She was
always a good milker. Previous to her coming into Mr Wdod's pos-
session she had belonged to Mrs Wood's brother for five years, and
during that time had never had a turnip in her throat, or a probang
passed ; neither had she with Mr Wood until after I first saw her.
She was first noticed wrong on the 3d, two days before I saw her,
when she was found in the field enormously swollen.
I diagnosed the case as one of functional derangement of the
rumen, and gave an aperient and two or three doses of Sps. Ammon.
Arom.
On Wednesday, the 7th, my father saw her, and gave Prussic Acid,
Chloroform, and Quinine every four hours. After the fourth dose,
the vomiting ceased and never returned.
He diagnosed the case as organic disease of the oesophagus at its
entrance into the rumen. She was ordered to be fed on soft food, as
bran-mashes, linseed-tea, aiid steamed hay. With these substances
she was never swollen. She also had vegetable tonics, salt in her
mashes, and an occasional aperient. Under this treatment she ap-
peared to improve a good deal for a week or two, but was as bad as
ever on being allowed dry hay or grass. She was always anxious to
eat dry hay if it was given her, but invariably with the same result —
viz., swelling of the rumen. From the day I first saw her till Novem-
ber 19th — the day she was killed — she never ruminated. The last
week or ten days of her illness ^she refused the mashes and the
steamed hay ; of course she wasted a good deal
P.M. — Being at college when she was killed, I was not at the post-
mortem examination ; but my father sent me the oesophagus and a
small portion of the rumen. He also said that no disease was
visible in any other organ. The parts sent me were as follow : —
The oesophagus, quite healthy, and presenting no dilatation. The
oBsophagean canal and the anterior sac of the rumen were very
much thickened.
This swelling presented a tough, tuberculated appearance; was
destitute of mucous membrane ; and when cut into, revealed numbers
of little sacs, containing a kind of inspissated pus.
The whole mass was of a hard, cartilaginous nature, and nearly
obliterated the orifice of the cesophagean canaL The specimen
being somewhat decomposed on its arrival, I am not able to give
anything definite as to the^ real nature of the disease. If, Sir, you
can afford time to add any remarks, I am sure they will have the full
attention of your obedient servajUt,
W. Hunting.
OK THE PRESENCE OF METALBUMEN IN THE XJBINE OF HOBSES. 29
Ebmarks. — ^The morbid production at the lower end of the gullet
appears to involve the whole thickness of the mucous membrane and
muscular coat The exposed surface is very irregular, presenting
numerous rounded elevations of various sizes, with here and there
an ulcerated depression, in the depth of which are fragments of disin-
tegrated tissue and pus. The mass of the tumour is firm and
resistant, and appears to be almost exclusively made up of fibrous
tissue. The small cavities scattered through the substance of the
mass at irregular intervals, are filled with a whitish semi-solid mate-
rial, having all the characters of altered pus. On the cut surface
there is no appearance of cancer juice, and microscopic examination
does not enable us to detect any of those cells usually considered
characteristic of cancer. An examination of the gastric lymphatic
glands would have been of interest, but as the morbid deposit did
not seem to extend in the walls of the viscus beyond where it was
freely exposed on the surface, and as there was no sign of a corre-
sponding morbid production in other parts of the body, it may bo
assumed that the product was not of a malignant nature.
On the Presence of a Pecvliar Modification of Albumen {Metalbu-
menf) in the Urine of Horses. By Arthub Gamgee, M.D.,
Assistant to the Professor of Medical Jurisprudence in the Uni-
.' versity of Edinburgh, Lecturer on Chemistry in the New Veterinary
College.
^o^
So little has been written concerning the composition of the urine of
the horse in health and disease, that I venture to place the following
observations on record, as not altogether uninteresting : —
Some weeks ago, I received from my brother a few ounces of the
urine of a horse> which had been sent for analysis by Mr Parker of
Birmingham. The urine presented a remarkable appearance, for its
consistency was that of glue ; and when poured from one vessel into
another it nearly passed en masse. It emitted a slightly fragrant,
not unpleasant odour ; its reaction was decidedly acid.
When the urine was treated with nitric acid or acetic acid, the
gluey character almost entirely disappeared ; in boiling it became per-
fectly fluid, nor was there any appearance of precipitation.
On heating the urine for some time, coagulation took place, when
the temperature rose to 173** Fah. The precipitate was entirely
soluble in nitric and acetic acids.
Tincture of gaUs added to the urine produced an abimdant, floc-
culent precipitate.
Alcohol produced a precipitate, which was soluble on the addition
of a large quantity of cold water.
Corrosive sublimate produced an abimdant white precipitate.
so ON THE PBESENCE OF METAL6UMEK IK THE UBINE OF HOBSES.
Solution of suhnitrate of mercury heated with the urine produced
a precipitate of a beautiful red colour, (Millon's test.)
Acetate of lead produced an abundant white precipitate*
Ferrocyanide of potassium added to the urine produced no preci-
pitate. When acetic acid was also added, no precipitate occurred.
On heating the fluid it was abundantly precipitated.
Sulphate of magnesia did not produce a precipitate.
Chlorine water caused the formation of a white precipitate.
The above reactions proved very conclusively that the urine con-
tained a peculiar modification of a protein body, differing very essen-
tially in its chemical reactions from ordinary albumen. Several
physicians have placed on record cases where the albumen in urine
presented certain abnormal reactions. It has been noticed, for ex-
ample, by Prout and Bence Jones, that in certain cases albuminous
urine is precipitated by heat, but not by cold nitric acid ; and some
writers have stated that the converse has also been noticed. As far
as I am aware, no case has been recorded where a substance having
exactly the reactions which belonged to the one I have described was
discovered in the urine. In its characters it agrees essentially, if not
completely, with a substance which Scherer once discovered in the
fluid of ascites, and to which he gave the name of Metalbumen. The
characteristics of this substance are the non-precipitation of its solu-
tion when modified by acetic acid, by ferrocyanide of potassium, and
the solubility of the precipitate caused by alcohol in water. The sub-
stance discovered by Scherer possessed the other properties of albu-
men, with some slight modifications. Boiling produced a precipitate,
as did also the addition of tincture of galls, corrosive sublimate, and
chromic acid. The fluid in which Scherer discovered this substance
was of a slimy consistence.
The interest attaching to the facts which I have stated above is
considerably enhanced by the fact that, in the short time that has
intervened since the period when I made the above observations, I
have had the opportunity of examining the urine of an aged mare
which had for a short time been suffering from slight oedema of
the legs. The urine on one occasion presented the same slimy
appearance as it did in the case I have recorded above. It was
found to contain an albuminoid substance, possessing essentially the
same characters, being precipitable by heat, alcohol, &c., but not by
nitric or acetic acids.
Apart from the great chemical interest which the facts I have
stated possess, it is not improbable that they may prove of more
practical importance to the veterinarian. The tests for albu-
men which the physician is usually satisfied with, are the action of
heat and nitric acid ; combined, these two tests enable him to detect
albumen with certainty in the immense majority of instances, al-
though either taken alone abound in fallacies. The application of
heat, for example, to urine of feeble acidity, or of alkaline reaction,
will often induce a precipitation of the earthy phosphates, which are
OK THE PBESEKCE OF METALBUMEN IN THE UBINE OF HOBSES. 31
Teiy readily soluble in nitric acid ; whilst, on the other hand, nitric
acid frequently throws down an abundant precipitate of urates, which
are readily dissolved when the fluid is heated. In examining the
urine of man, we may lay down as a rule that if the fluid is not
coagulable by heat and nitric acid combined, no albumen is present.
If metcUbumen shall be proved to be a common occurrence in the
urine of horses Isufiering from renal afiections, the veterinary surgeon
will have to be careful in ascertaining its presence, for although
differing from albumen in chemical details, its pathological and
semeiological value must be the same.
That the albumen which occurs in the urine of horses in a state of
disease differs very materially from normal albumen, is rendered
almost certain by the statements of Mr Percival on this subject.
This author alludes to several cases of albumenuria in the horse,
which had come under his notice, and in describing the characters of
the urine, says, — " Should it prove albumenous, it will assume a deep
or dead straw colour, and be found of the consistence of a thick
solution of gum." In all such cases it is obvious the substance
occurring in the urine must have been very different from normal
albumen, such as occurs in the urine of Bright's disease ; most
probably it was identical with the protein body which I have in this
short memoir described ; and it is likely that future researches may
prove metalhumen to be the form in which protein bodies occur
when passing into the urine of the horse.
^t fttmnarg "^thuia anJr 3tath\amx& ^mxml
MODIFICATIONS IN THE PRELIMINARY TESTS FOR THE
ADMISSION OF CANDIDATES TO THE IMPERIAL VE-
TERINAEY COLLEGES OF FRANCE.
The Journal dea VHirinaires du Midi informs us of certain mo-
difications in the programme to be observed in future by the students
entering the French veterinary colleges.
The particular changes made, consist in testing more extensively the
candidates' knowledge of Geography and History; while the trial,
hitherto enforced, of forging a horse-shoe, is abolished.
It is the last-named test on which we would ofiTer a few ob-
servations, because it has reference to a most important branch of
veterinary art, — a branch, too, in which the French excel, having
succeeded in founding the best system of shoeing yet established in
any country.
We fully concur in the wisdom of relinquishing a test, the enforce-
ment of which tended more to indispose youths than to encourage
them, to take up the art of shoeing as a special favourite subject, which
many of them would more eflfectually do voluntarily.
It is some twenty or more years, since we discussed these questions
with some of the old and most eminent of Continental veterinary
professors, all of whom concurred in assigning the first place in im-
portance to the art of shoeing, — the only question to determine being,
how to raise it to the highest possible standing of eflfectiveness.
Monsieur Bouley, the elder, who was the companion of the first
Baron Larrey, during the Northern campaigns of the first Emperor
Napoleon, and the late Professor Carlo Lessona, formerly director
of the veterinary school at Turin, both justly renowned men, and in
the zenith of their labours at the beginning of the present century, have
testified to us, how efl&ciently the art of shoeing was cultivated at the
veterinary schools of Alf ort and Lyons, and both of them alike affirmed*
TO THE IMPEBIAL VETEEINARY COLLEGES OP PRANCE. 33
to what Kving an(J younger professors in the art, on the Continent,
are agreed on, that there are not so many students who, on entering
the schools in later years, are equally expert at horse-shoeing com-
pared with those of early times ; and the reason is plainly discernible,
and holds good in all countries.
When veterinary schools were first established, the most able
amongst the men already initiated in the art sought to be admitted into
the reformed and improving institutions, and thither as candidates
brought their already acquired manual skill
Now, however, the veterinary schools are all, mainly, supplied with
students who, having obtained their ordinary education, go there to
conmience their professional course ; therefore while it was wise to
test the men of former days as to their relative skill in the art of
horse-shoeing, it would be unwise to continue the same test, taking
into account the different conditions of the candidates of the different
epochs.
It is by no means a well defined proposition as to what limit
or kind of knowledge ought to disqualify a candidate for admission
into a veterinary college, — so much depends on young men, and such
the variety in veterinary matters, in the several departments
In these days, when average school education is almost universal,
it seems less than formerly necessary to adopt stringent restrictions
on entry; far better, in our opinion, are periodical examinations
daring college residence, and the insisting on longer courses, with
regular attendance. Time forms an essential element in the acqui-
sition and consolidation of all real knowledge.
YoL. L— No. L— New Ssbixs. Januabt 1865.
34 SOME OF THB CAUSES THAT BSNDEB
FESISCOFE.
SOME OP THE CAUSES THAT TEND TO RENDER FARMING
UNPROFITABLE.
By Aldeman Mbohi.
The December meeting of the Club for discussion took place on Monday eyening,
December 6, in the large room of the Society of Arts, which was kindly lent by the
Council for the occasion. The chair was taken by Mr T. Congreve, of Peter Hall,
Coventry ; and about one hundred members and others were present The subject
appointed for discussion, as introduced by Alderman Mechi, was " Some of the causes
that tend to render farming unprofitable." After a few remarks from the Chainnan,
Mr Mechi said — In accordance with the notice on our paper of business, I purpose
this evening to point out and investigate some of the causes that tend to render
farming unprofitable. I shall classify them under the heads of uncontrollable and
controllable, apportioning the latter between landlords and tenants, according to
their responsibilities. In the tenants' department I shall consider the causes as affect-
ing animal and vegetable management ; also soil, climate, and manures. I need
hardly say that it will be impossible to deal with so large a subject comprehensivebr
within the time limited, but I will do my best to be brief and, if possible, clear, li
the farmers of Great Britain generally knew as well how to produce a profitable re-
sult as most of the gentlemen I now see before me, I should have no occasion to read
this paper ; but, as I have said before, this Club represents the sunny side of agri-
culture, and that is but a small area compared with tne shady recesses of mismanage-
ment, misfortune, and loss. " Plenty of meat and manure" must be, for the future,
the motto of successful agriculture. The want of this is a prominent cause of un-
success in farming. Farmers must learn to sell their crops to their animals, rather
than to the miller : even with an immediate loss of 15 per cent., there is a greater
gain in so doing. If sending away the crops from the farm impoverishes it,
keeping them at home must produce an opposite result ; and,, therefore, if I
want to know how a man is getting on, I ask him how many score pounds of meat
per acre he makes over the whole area of his farm. 200 lbs. per acre is a useful
quantity. Apologising for this digression, I will now proceed to consider " some of
the causes that tend to render farming unprofitable." Here is a long list of them :
Not understanding the business of farming, especially the proper management of
live stock ; farming with insufficient capital, or taking too much land; extravagance
in personal expenditure; not attending to your business; hiring your land without
a lease ; not stipulating for the power of selling or transferring that lease ; hiring
your land too dear ; not suiting your crops to the soil and climate ; buying too dear ;
selling too cheap ; robbing, and thus starving, your grass land ; too many weeds, and
too little hoeing ; too shallow cultivation ; too little manure ; too little live stock ;
too little purchased food ; too little purchased manures ; too little good grass land ;
the absence of steam-power ; fat horses and lazy ploughmen ; the use of old-fashioned
and improper implements ; too many trees and fences ; too small fields ; bad roads
and ill-placed homesteads; insufficient shelter for live stock, especially on heavy land;
want of drainage on twenty millions of acres, according to Mr Bailey Denton, one of
our best authorities ; being bound for an unsuccessful friend ; too little experimeat,
and too much prejudice ; not insuring against fire and hail-storms ; family calamities;
personal affliction ; the seasons ; murrain and blight ; wind storm ; incendiarism ;
inundation ; local self-sufficiency, and want of general information and agricultural
literature; difficulties in the transfer of land; want of agricultural statistics; a
minimum crop causing a maximum per-centage of expense; too much seed ; absence
of piece-work ; non-application of chalk or lime to poor, ferruginous, stiff clays ; not
having a good agricultural library; selling your produce on credit to unsafe persons ;
wire-worm ; late sowing ; being generally behind with your work ; waste of manure ;
having a dishonest bailiff; having unskilled or incompetent labourers ; neglecting
the use of salt for animals and on the land ; satisfaction with farming as it is ;
adulterated manures ; adulterated oil-cakes ; the want of selection and great care as
to sowing the very best seed ; the neglect of good parentage in live sto^ ; breeding
in-and-in with either live stock or poultry ; b^ng behindhand in tillage, sowing; and
FABMING UNPBOFITABLE. 35
the general work of the farm ; the state of oar laws aa regarding the transfer of land ;
the want of associated capital for the pnrposes of agricultural improvement ; the want
of a desire on the part of landowners to seek the aid of associated capital ; the want
of improyed arterial drainage ; the want of water suf^ly for summer irrigation. In
this list are many unavoidable causes, such a^ blight, murrain, and adverse seasons.
We have an illustration of the latter this year, when tens of thousands of acres, on
which nearly £10 per acre have been expended in preparation for a root crop, have
partially or totally failed, owing to the protracted drought, thus depriving the farmer
of that money return in meat on which he reasonably calculated, throwing him
almost entirely upon his com crop, which can only be disposed of at a very low price.
Then, again, a cold, wet season like 1861, deprived many a farmer of his year's
profit and in many cases trenched upon his capital. The furious gale that swept
through parts of Sootlimd early in September, just at the period of harvesting,
thrashed out the com and caused an immense amount of damage. Against these
the farmer cannot insure, although he can against hailnstorms. The recent
Karsh-land inundations ruined several farmers. To all these must often be
added personal and family afflictions of various kinds. Our Boyal Agricultural
Benevolent Institution has brought to light already too many of the causes to
which I have alluded; for, on perusing the 160 appeals for our support, losses
by stock, bad seasons, and family affliction figure prominently, to which are not
unfrequently added loss of tenure without valuation or allowance for capital
sunk in improvements. Slowness of return is also a natural cause of moderate
profit We sow our wheat, and wait eleven to eighteen months for its conver-
sion into money ; while a dealer in stock with a good connexion will make his
return and realise his profit daily or weekly, accumulating frequently money enough
to purchase and occupy large farms. A dealer can thus readily obtain advances from
his banker, or assistance from a friend, because the article in which he deals is tan-
gible and readily transferable; while the trammelled farmer, who has necessarily
invested capital in the improvement of the soil, cannot deposit his lease as security,
for he has not (as we have in towns) the power to transfer or dispose of it ; and in
case of premature death or failure, his family may be deprived of the value of his
investment in improvements. This is an anomalous and unbusiness-like state of
things, and tends to diminish the value of land, and discourages the introduction of
wealthy and independent tenants. I should like to know what would become of
business in towns, if we could not dispose of our leases when it suited us to do so. I
have written a long paper in my book on this subject. In considering the short-
comings of landlords, I deal vritb the question nationally, and not individually.
Landlords are like other men — naturally and properly anxious to preserve their own
rights and privileges. Many of them, noble by birth and vast in estate, have taken an
advanced view of the proper condition of British agriculture. They have emerged
from, and cast of, old-fashioned feudal restrictions and restraints, and have ceased
to look upon fiumers either aa churls or vassals, and have attracted, encouraged, and
I may say created, on their estates men of high intelligence and considerable capital.
They have granted leases, valuations, &c., in a business manner. The tumble-down
and insufficient sheds and hovels of antiquated farming have been swept away, and
replaced by substantial buildings adapted to a large increase of stock, machinery,
&C. ; and such a class of tenants have been properly thought worthy of residential
improvement. The labourer has no longer been looked upon as an incumbrance to
be foisted on an adjoining pari^ ; but a sufficiency of well-constracted cottages, with
pure water, and the necessary area of garden, give evidence of a humanity and an
intelligence highly conducive to diminished poor-rates and increased monility and
efficiency. But has this emergence from feudal trammels abstracted aught from the
di^ty, the influence, the respect, or the esteem felt for these worthy landlords ?
Certainly not, but the reverse. Such men prefer intelligent respect to clownish or
ignorant servility. It is gratifying to find noble dukes and great landlords treating
agriculture as a business, and not ashamed to avail themselves of associated capital
to improve their estates and increase their rentals. I know some of them who
prefer letting the shooting to their tenants, at 6d. or more per acre, rather than to
strangers. Such a system does away with the heartburnings of game-preserving,
and in some cases attract a sui>erior class of tenants. But, unfortunately, the picture
I h&ve drawn does not apply generally, and there is abundant need of a more liberal
and commercial system in letting land.
Farminff Profits,-^! have reason to beUeve that eacb faxmer \w\Lft %X m^ x^t&B2!^%
36 SOME OF THE CAUSES THAT BENDEB
from his own point of view, according to the circumstances in which he is indiyidu-
ally placed. For instance, those who hold deep, rich fertile soils, having attached to
them an extensive area of fine old grass land or meadow, will consider my estimate
of profit too low ; while the struggling occupier of cold, hungry, ferruginous, un-
drained clays, or other poor soils, who is losing his capital, or merely obtaining a
scant and penurious livelihood, may think my estimate of profit much too high.
High farmers who are doing their duty to themselves and to their country are apt to
fancy that I am censuring them, which, of course, is not the case. In forming my
opinion of British agriculture as a whole, I pass in review the entire territory of the
United Kingdom, and, while doing so, am bound to accept the unpleasant truth that
there is an enormous scope and necessity for agricultural progress and amendment.
That amendment ought to commence with the owner of the land, whose duty and
interest it is to foster progress and afford opportunities for a better state of things.
Yery vague notions prevail among outsiders generally on the question of farming
profit ; I will therefore touch tenderly on this delicate but essential subject. Farm-
ing is known to be proverbially a slow way of making money, although a healthy,
Eleasant, and independent occupation — ^permanent in its character, and not affected
y fashionable changes, for appetite is ever recurring, and must be provided for ;
therefore, so long as there is a population to be fed, so long must the land be culti-
vated— farmed. As many persons not conversant with agriculture take far too san-
guine a view of agricultural profits, I will endeavour to set the matter as clearly as I
can before them. When I had the honour to read before your Club a paper on
** The Capital of Agriculture : its Application and Kemuneration," I stated
that, taking the 56,000,000 of available acres of good, bad, and middling land
in the United Kingdom, — including, of course, its grass land, which occupies one-half
the area of the United Kingdom, — I estimated the capital employed at £4 per acre,
landlords' measure, and the annual profit on that capital at 10 per cent, besides a
house and offices rent-free, which may be taken as an additional 'l\ per cent., so that
the profit may be roughly calculated at 8s. per acre, and house rent-free. This would
give for th6 United Kingdom a tenant's profit of about £25,000,000 annually. On
well cultivated arable farms employing £10 per acre capital, £1 per acre profit would
be certainly a good average ; and I know many very good farmers who consider £500
a year on a 500-acre farm a full remuneration, having their residence, stabling, &c.,
rent-free, and some trifling advantages of the farmyard. Unlike townspeople, they get
their bread, pork, poultry, milk, and eggs first hand, unadulterated, and unburthened
with intermediate expenses and profits ; alsO their hay, corn, and straw for their rid-
ing horses. Vegetables are also fresh and untaxed ; servants' wages are always much
lower than in towns ; so that altogether their 10 per cent, is equal to a much larger
profit in towns,- where rent and other matters form a large charge. Where much
money is realised in agriculture, it often begins in rigid economy, combined with
very superior ability in hiring, buying, selling, and dealing, by great vigilance in
the economy and superintendence of manual and horse labour, and a thorough
knowledge of stock management. We have many notable instances of great wealth
and position attained by those who once followed their own plough, sowed their
own seed, fed their own stock, and so got " the fore horse by the head." In
fact, sound, practical agriculture is composed, like our good old city of Lon-
don, of self-made men, who began at the lowest step of the ladder, and reached
competence and independence by their own good qualities. So strong is the
belief in the truth of this theory, that a respect^ practical friend of mine in Cam-
bridgeshire said to me, " I never knew a young man succeed as a farmer who began
with £10,000 capital" And on asking him why, *' Well," he said, " his habits are
usually too expensive for a beginner ; he trusts too much to others, and is not suffi-
ciently impressed with the necessity for personal supervision, vigilance, frugality, and
general economy in the management of his farm." Gentlemen farmers who employ a
manager, who himself ranks as a farmer, naturally find a difficulty in obtaining a
profit beyond their rent. Extensive practical farmers, who must have assistance,
frequently employ working bailiffs, or overlookers, receiving only a moderate increase
on the wages of a labourer. Farming profits depend so much upon odds and ends, —
I mean on the successful working of every part, — that each should be well done to
make a full and satisfactory result.
Mismanagement of Live Stock. — If a farmer is wrong in the management of his
live stock, he must bid adieu to all hope of profit. With the very best management
he is liable to serious losses^ from causes beyond his control. This morning I
FABMINO UNPROFITABLE. «S7
received an application on behalf of a most respectable and esteemed farmer, for my
presentation to Christ's Hospital, for his son, owing to his having lost £2000 by his
Uve stock. I attach so much importance to this subject, that I consider it
should hold a first place in agricultural study and instruction. There are cer-
tain gn^^at general preventive principles that might be profitably acted upon,
although they are now too often neglected; and in very difficult cases,
the veterinary should give his scientific and professional aid. But are
our ordinary " horse doctors ** creditable to British agriculture ? ' In too many
cases there is much room for improvement. Our Veterinary College has indeed been
a great boon to agriculture, which owes a heavy debt of gratitude to Professor Simonda
and other scientific veterinarians. I have written so much in my book upon this
subject, and there is so little time* here to treat upon the question, that I will dismiss
it by saying that Alderman Mechi's once-poohpoohed notion, about the chaffing and
preparation of food, are now becoming fashionable among practical agriculturists, who,
I hope, will no longer compel their bullocks to drink, in the shape of 150 lbs. of
frozen turnips, 13^ gallons of frozen water, with only 15 lbs. of dry, but frozen matter.
Let ns afford to animals the very same opportunities for comfort that we, as human
beings, find most agreeable and profitable, both in food and shelter. I have generally
been very successful in avoiding losses by stock ; but this year I lost some calves,
merely by allowing them to eat their fill of rich sewaged Italian rye-grass. Where
they received only a moderate quantity of the same food, they did well. Possibly, if
they had received salt on the field, they would not have suffered. Being convinced,
by practical ezperienee as well as by theory, that no farmer distant from a town can
succeed weU without plenty of live stock, that is, without producing plenty of meat
and manure, I attach the utmost importance to the proper knowledge of stock
management, either by yourself or your stockman, or by both. I look upon this as a
vital question as regards profit. As a proof of this, look at the causes of distress
assigned by the 150 decayed farmers who are now candidates for relief from our
Agricultural Benevolent Institution. In almost every case " losses by stock *' are
assigned as a prominent cause of failure. Within my own knowledge and neigh-
bourhood I might quote numerous cases. Mr lost all his farm horses by eating
▼heat from the barn floor, the doors having been imperfectly closed. Other live stock
suffer from the same cause. This dry season no end of sheep have died from '' shacking,'
or eating dry barley on the stubbles. There was not enough green succulent food to
mix with it, and they were allowed to fill their stomachs with the bare barley, which
B welled when moistened by drinking. Farmer so-and-so lost several cows by turning
them out to feed when the hoarfrost was on the leaves — icing their insides, in fact.
Want of water has caused much loss by fever, &c. Whole fields of wet and frozen
turnips fail to increase the weight of sheep, but on the contrary, cause immense
losses by death, especially among ewes and lambs. Some very fine cut straw, with a
proportion of com and cake, would prevent all this. So would shelter. When a
bullock has consumed 150 lbs. of cold turnips in a day, you have obliged him to take
into his stomach 13^ gallons of water, with only 15 lb. of dry food.
Farm Horses, — In the feeding of horses, and cattle too, I have often seen very
great waste. I have said jocularly that ploughmen are more fond of their horses
than their wives. They love to see them fat, and as they have not to pay for their
food, they will, if you do not control them, give it in superabundant wastefulness.
How frequently the haystack is at the entire mercy of the horsemen ! The dainty,
ov6r-fed horses pick out the choicest morsels, and tread the rest into manure. In my
case, the hay is^ all cut into chaff, mixed with some straw chaff, the oats and beans
ground into meal, and the meal mixed with the cut chaff in the manger, the chaff
being slightly sprinkled with water, to cause the meal to adhere to it, and
to prevent the horses throwing out the chaff to get at the meal. When it is con-
sidered that in ordinary farming one-fourth, or at all events one-fifth, of the whole
farm (landlords' measure) is required to feed the farm horses, in the ordinary way of
taming them out, the question of diminishing this great charge is a most important
one. If the loss of farm horses by mismanagement could be statistically ascertained,
it would form a sum of astounding magnitude, and show a great deduction from the
farmer's profits. Take, what is too often a common practice, as an example of mis-
management : Horses, in a state of perspiration after hard work, are ridden into a cold
horsepond, or allowed to drink heartily of cold water before they begin to feed ; re-
BQltfl — farcy, gripes, Inflammation, &c The London brewers' horses drink when they
please ; but then a steam tube ipasBes through the tank, and the water is always
38 SOME OF THE CAUSES THAT BENDER
warm. We know what is tlie probable effect upon ourselves of drinking cold water
when our bodies are overheated. Fat horses are, like fat men, unable to do a hard day's
work. Plenty of muscle and condition, with good exercise and wind, pay better. It
is observable that a farmer's nag horse is rarely turned out, and yet he looks glossy
and well-conditioned. Why this difference of treatment ? Again, a farmer seldom
goes to market on four wheels. Why does he use waggons ? I pronounce them, from
unmistakable evidence, to be a cause of loss to hiuL If he will have the waggon, let
it be on two wheels. If your stockman does not understand his business, your profit
is endangered. If a man is deficient in quickness of observation and comparison, he
will not do for stock. Yon cannot give them to one who does not naturally possess
them.
VentilaJtion. — Farmer always had illness among his horses when stalled.
Kow he turns them out into the yard, they are healthy. The cause is obvious : the
stable had no ventilation, consequently the putrescent atmosphere produced farcy
and other diseases, much as it does with human beings huddled together in small
close rooms. A few 9 or 12-inch pipes inserted through the brickwork near the ceil-
ing, where there is a floor over it, or an opening in the ridge, and at the ends of the
roof, will cause ventilation and circulation. The best test of a well-ventilated room
or stable, is to get in half-a-dozen cigar smokers for an hour. If the ventilation is
good, the smell will soon have passed away. If deficient in ventilation, the scent will
long remain. I have a room with a door at each end ; after a smoking party no
trace of our doings is perceptible the next morning, provided both doors are left
open at night. If one only is left open, there is not proper ventilation, and the
room is impure. Therefore, have several opening under the wallplate, near the ceil-
ing or the roof, both in your cattle-sheds and horse stables, and a couple of doors.
In my cattle-sheds I have many openings under the wallplate, and on the ridge, as
ventilators. It is important that the hanging or dividing board should reach some
distance below the side openings in the roof ventilator. In very cold weather, or
during strong cold winds, some of the openings can be closed by straw-bands, so as to
regulate the temperature according te season. We all know that cold air contains so
much more oxygen than hot air in a given space. I have known several unwhole-
some cottages and sleeping rooms made healthy by the insertion near the ceiling of
fiome siflaU 2-inch draining pipes. We all know how offensive even spacious bed-
rooms smell if we enter them after enjoying the pure morning air.
The non-VfSe of Salt for Live Stock.— -i hear of so many cases where, by the use of
salt, disease and non-success in stock have been remedied, that I consider its absence as
very prejudicial. I have always had rock-salt in the mangers; common salt will do
as well. Large losses in sheep often occur when being fed on rape or coleworts,
especially after frost. This may be prevented by sowing over the leaves, in early
morning, about two or three quarts of common salt, according to the size of the fold.
I learned this from a large flockmaster who had profited by this practice. Salt
appears to prevent swelling or flatulence.
ffiVe-ioorm.— Nothing is more easy than to get rid of these pests, either by salting
the land, or by the use of about 5 cwt. of rapecake per acre ; a little of both is good.
I commend this especially to our light-land friends. Iliave always been a great user
of salt^ even on heavy land when drained, and especially on grass lands. From 2 to 6
cwt. per acre, according to lightness of soil, is a sufficient quantity. I have found
salt and quicklime mixed together very beneficial, especially for potatoes. I always
mix guano with about half its weight of salt. This answers well for cereal crops,
especially wheat.
Fit Labourers well Supervised.— ^ht reverse of this causes much loss. The labour
on an arable highly-manured farm, with a large quantity of stock and steam ma-
chinery, is probably, including bailiff and engineer, 45s. per acre. Mismanagement
or neglect in this matter to the extent of 20 per cent, would cause a loss of 9s. per
acre, or nearly half the farmer's profit. I prefer piece-work where possible. The
want of honest or active men on a farm is a sure source of loss. The want of fore-
thought, method, and order adds to this loss ; so does the dishonesty of either bailiff
or labourers. I have known instances of collusion between bailiff and dealers in re-
gard to the purchase and sale of live stock. Honesty is no doubt the rule — roguery
the exception ; but the watchful eye of the master is always desirable.
Farmers do not trust enough to Science. — Witness the disbelief in the value of rape
and cotton-cake for feeding. And again, they do not often enough refer to their
chemifltB for opinion as to the quality of the cattle food, cake, and manures that they
FABMIKO UNPROFITABLE. 39
purchase. The qaestion of a few shillings, or a guinea paid to Messrs Way or
Voelcker for their opinion, is trivial as compared with the advantage gained.
Farmers are grossly imposed upon, and victimised in many ways.
Soil and Climate. — Probably there is no cause more prolific of failure than
attempts to violate the laws of nature. We should always be governed more or less
by the nature of the soil and climate. Any farmer changing his occupation and his
district must leave behind him local customs, and study attentively the practice of
the new neighbourhood. How well this is illustrated by the statistical returns from
Ireland, where its moist atmosphere and friable soil are availed of to produce potatoes
and oats, and root and green crops, in the proportion of 4 and 8 to 1 as compared
with wheat, which only figures for 277,000 acres out of nearly six millions of acres of
arable land ! A Scotch or Welsh farmer from among the hills must give up all
hopes of growing turnips in the ^ stiff days and cereal climate of Essex, where he
must depend upon mangel wurzel, which luxuriates in stiff soil near the sea and hot
sunshine, and will produce nearly twice as much weight, and better quality, at no
greater cost. light-land farmers coming to the stiff clays must give up winter
folding, and resign themselves to covered yards, and mangel brought home,
also to beans and tares. Nature indicates the right crops by her natural
productions; where the wild carrot and the wild oat thrives, we know what
we should grow. The wild mangel on the sea shore tells us that salt
is essentisd in the growth of that root. The quality of grasses grown on
limestone and chalk teaches us that it is in vain to hope for such a produc-
tion upon our poor stiff uncalcareous ferruginous clays, uiUess we chalk or lime
them artificially. A piece of ground on my lawn grows wild camomile super-
abundantly ; and I have heard of a great pear-grower who always looked out for soil
that naturally produced superior pears. We may change the nature of the soil and
the character of its products by amalgamation. It is well known about here that on
our heath soils 50 tons an acre of chalky clay from the valley will eradicate the former
class of weeds, and do more good than manure.
Damage by Gam£.^The influence of game upon the farmer's profit is a matter
deserving our consideration. I presume that we are all agreed that it is highly de-
sirable that our great and dignified landowners should have every proper inducement
and encouragement as residential notabilities. We all feel proud of our landed aris-
tocracy, and know their residential value. I am myself an old and ardent sportsman,
and therefore can appreciate the zest such an amusement affords to those who love it.
Pheasants and partridges I look upon as real farmers' friends, assuming, of course,
that sufficient food is provided for them by the landowner. I speak practically on
this matter, for 300 fowls have at all seasons, not excepting harvest time, the free
range of my com fields. The harm they do is trivial, compared with the benefit they
confer as destroyers of grub and insect. The question of ground game presents a
different aspect : hares and rabbits, however well fed, have a strong affection for the
first shoot that comes from the germinating seed of wheat in October or November.
A hundred rabbits will clear off acres of these shoots in a single night : the consequence
is, a deficient and blighted crop at harvest time. Hares take a wider range, and do less
injury. I am convinced that the destruction of that first stem is most injurious to
the crop ; in fact, it cripples irrecoverably the parent stem of the future family.
The dainage to spring-sown corn is very much less, because at that period of the
year there is a great variety of young sweet grasses. Heavily-stocked covers should
always be surrounded by grass land ; because if highly farmed, which it ought to be,
the loss is comparatively small, and may be made good by extra manuring. This
cannot be done with wheat, which should never be sown adjoining a cover. We all
know that game farms are let below the ordinary rent for land. One thing is quite
certain, as affecting the profit — that the land immediately surrounding game covers
should be manured much more heavily than any other part of the farm, especially if
grain land. So much extra produce limits the area of damage.
The Sewage Quettion, — Probably there is no more extensive or insidious cause of
loss to agriculture than the waste and non-utilisation of our excreta. In the paper
I read to you on this subject I estimated that to'xfeed London alone, the produce
raised on six millions of acres was annually required, so that the produce of the whole
area of the kingdom (sixty millions of acres) may be said to pass through the London
sewers into the Thames in ten years. The agricultural mind can scarcely realise
•nch a gigantic and suicidal throwing away of valuable properly. Our metropolitan
sanitarians must give up all hope of a pure stream wlule th\& gQ«& on «Xi G«xWTi%
40 SOME OF THE CAUSES THAT BENDEB
Creek. Already every inlet in the neighbourhood gives unmistakable evidence, by its
black and foetid banks of mud, of its proximity to the great sewer. Owing to the recent
Parliamentary Committee evidence the sewage question may be said to be now fairly
solved, and reduced to the simple question of a pump to raise it, and a pipe to convey
it to the farmer. Those who, like myself, remember the time when there was no gas and
a very indiflferent water supply, and now see that in almost every house and room in
the metropolis a supply of light is obtained by turning on a tap, can easily foresee the
time when each farmer will turn on the tap and supply himself with town sewage
through his meter according to his requirements. Sewage, like gas, will pass from
the impossible to the actual and practical result Who is to do it is not yet deter-
mined. Baron Liebig has shown that all that is wanted to make the sewage perfect
is a certain quantity of superphosphate of lime to replace the bones of the animals,
fish, poultry, and game, the flesh of which we consume, but the bones do not go into
the sewers. If the farmer^s produce were returned to him after consumption, we
should hear fewer complaints of costly manures and want of profit. Steam-power has
rendered this practicable, for.it was clearly proved before the recent House of Commons
Committee on Sewage that 1000 tons of sewage might be pumped to an elevation of
SOO feet at a cost of only 13s. to 14s. I am pleased to see that the question of town
sewage is now occupying the columns of our principal newspapers. Twenty-odd
years ago, when I first pressed it upon public attention, I was snubbed as a " nasty
fellow," and it required all my moral convictions to support me : but I am rewarded
now by the prospect of a great public good.
More Meat, more Manure. — The great want in farming is more meat, more manure,
and more artificial manures. I have been making up my books to the 31st October,
my usual period, and find that after paying for £660 of purchased food, (£300 of which,
as grain, was bought of myself at market prices,) my live stock have left me £7 per
licre for .root and green crops. It would have been £9 per acre but for the loss
of £70 by calves, which died owing to being allowed to help themselves to some rich
luxuriant Italian rye-grass. The quantity of meat actually made on the whole farm,
170. acres landlords' measure, was 200 lbs. for each acre. I am convinced that the
system of shelter and preparation of food, combined with a few acres of sewaged
Italian rye-grass, is the key to true economy and profit.
Bad Cotton- Cake causes much loss in stock. The husk of cotton seed is black, and
as hard and indigestible as the bark of a tree. Seed-crushers have found out that by
keeping a considerable portion of this bark ground up with the kernal, a greater
quantity of oil can be expressed ; whereas when the seed is decorticated, the outside
skin or husk being screened from it, it coagulates or consolidates so much, that they
cannot obtain so much oil. Therefore avoid buying dark or black hard cotton cake;
good green rapecake is much to be preferred at the same price. Cotton cake when
good is brittle, friable, and of a bright yellow colour. The quality of this hard husk
is easily ascertained by chewing a small piece of the cake.
Little Fields and Large Fences.— I met at Newmarket, the other day, a good prac-
tical farmer, who said, " Mr Mechi, I have only one fence on my farm, of 700 acres,
and that is an outside one. Owing to what you have said and written, my landlord
altered his mind, and gave me permission to get rid of my internal and unprofitable
enclosures." How can a Devonshire farmer, with his 3 and 4-acre fields, compete with
my 700-acre friend ? and look at the landlord's responsibilities in gates and posts !
Artificial Manures. — Starving or half -starving the land is one of the most certain and
serious causes of unprofitable farming. Although I make so much meat and manure,
and consume so much purchased food, still I find it profitable to have recourse to arti-
ficial manures, especially the best Peruvian guano and superphosphate of lime, and some
salt. I have tested this again this very season, and find that although my mangel land was
so heavily-dressed with rich shed cake and corn manure, still the addition of 3 to 4 cwt.
of guano and some salt gave me a good profit over and above the payment for its cost.
The same remark applies to wheat ; by omitting to guano it at a cost of 30s., I lost
a quarter of wheat and some straw. One can hardly overrate the benefits conferred
upon the farmer who applies to exhausted soils an ample supply of artifical manures.
Bape and cotton-cake are excellent fertilisers. These remarks hold good for grass
lands, which are too often sadly neglected and robbed. Many a farm might be
converted from an unprofitable to a profitable condition by the use of artificial
manures.
The want of Sound Middle-Class Education.— The establishment of middle-class
colleges promises to effect a great good. A sound and suitable education is much
FARMING UNPROFITABLE. 41
needed among farmers in certain districts— agricultural literature and examinations
should certainly form a prominent part of such education — and then we might expect
to find in each farmery a small but useful library of agricultural books, containing
the valuable experience and advice of good and clever men who are no longer with
US. How rare one sees such a library now ! A score of pounds so invested would
form a profitable speculation. The Royal Agricultural College and the Glass Nevin
Schools of Ireland have already been fruitful of result.
In conclusion, there is, in perspective, a grand future for British agriculture,
not merely by the reclamation of waste land, for of that there is but little
left, but rather by intensifying our farming — by concentrating capital in a
limited area. Taking out of view individual capability, which must ever vary,
our general system will be based on commercial and manufacturing principles, looking
rather to result than to cost. Education, intercourse, and intelligence, goaded by
foreign competition, will cause our agriculture to emerge from its ancient customs and
feudiJ restraints. Set free to act, the national character will exhibit in this — as in
manufactures, commerce, and railways — a vigorous, I would say a gigantic, action.
But all this can scarcely be effected without a remapping of the country. Our crooked
▼ays and cramped and wooded enclosures must give place to rectilinear extension,
but not bare or untimbered enclosures. The feelings of enthusiastic lovers of old
landscape will no doubt be somewhat outraged, but the pleasures of the eye must sub-
serve the imperative demands of the British stomach, for if that is not duly and cheaply
filled, suffering will produce discontent, and then will follow its usual numerous con-
comitant attendant evils. I am not of opinion that it is desirable to depend upon
foreigners for our food any more than for our manufactures. If we have the means
to produce all or most of it at home,— and I know that we have, if we choose to apply
them, — then we should put our shoulders to the wheel, and resolve that the agricul-
tural carriage shall move faster, and that we will set to work in earnest to remove the
obstructions that impede its progress. Landowners should lead the way, supported
by capitalists, and then the sturdy British yeoman will not be found wanting in the
good work of cheap and abundant production.
Mr W. Walton (Chowton Park, Alton) said he wished to mention some of
the causes which tended to render farming unprofitable. First, Want of security :
This was the most important thing on entering upon a farm. No man could farm to
advantage without having good security for the outlay of his capital, either by a long
lease or good tenant-right, or both. For instance, when a man entered upon a farm in a
dirty, impoverished state, which was an every-day occurrence — a farm which was wet,
cold, full of couch, and other weeds, and had never been half -ploughed, or cultivated,
or manured— what had he got to do ? To lay out most of his capital before he could
get any return. Was there a man who would submit to this without security ? 2d,
Wimt of commercial principles : To prevent any dispute, all agreements and engage-
ments should be in writing. (Hear, hear.) 8d, Want of good and sufficient buildings
for stock and implements. (Hear, hear.) This would come home to a great many.
Every good farmer should make out of his farmyard one-third or half of his rent.
All implements should be pnt under cover in the winter, and this could not be done
without proper buildings and conveniences. 4th, Want of equality of rates and
taxes : Government was desirous that all should pay their fair share of rates and
taxes. This would not be, however, the case until the farmers and others who paid
taxes had a voice in the expenditure of the same. He was sorry to say that since the
new law of rating parishes came into operation the committee had found very great
inequality in the mode of rating land and buildings. 5th, Want of a reduction of
game and rabbits. (Hear, hear.) All farmers should have the full benefit of the pro-
duce of their farms, and not see it half-eaten by game and vermin. 6th, Want of
double hedgerows grubbed, and timber growing upon the same cut. This was a great
hindrance to good cultivation, particukrly where steam was used, and an encourage-
ment to all kinds of vermin. 7th, The want of all burdens and impediments to good
husbandry being done away with, particularly the malt tax. (Hear, hear.) No impedi-
ment should be left in the way of good cultivation, especially as regards the produc-
tion of food for the people. Why should the product of our lands be so heavily taxed,
and that of foreign countries free ? This would rest with the farmers at the next
election for M.P.'s. (Laughter. ) 8th, Some would add want of capital : If the farmers
had security, or a long lease, sufficient capital would be forthcoming; but what could
be expected under tenancy-at-will, a landlord's law of preference, and high i:ents ?
9th, Want of political influence on the part of farmers : This might appear to some
42 SOME OF THE CAUSES THAT RENDER FARMING UNPROFITABLE.
of no importance ; indeed, a great many renting farmers had told him it was not
their bread and cheese. He concluded, however, that if farmers were to do as other
men did, to exercise proper control over the choice of members of Parliament, they
would soon get rid of the malt-tax, half the county rates, and all other unfair burdens
they now had to contend with. (Hear hear.)
Mr Edmunds (Rugby) said, having come there that evening hoping to hear some-
thing new, he must confess he had been rather disappointed. If he might describe
the worthy Alderman, he would say that he was a sort of rough pioneer for agricul-
ture. (Hear, hear.) He went out with his pickaxe, and broke ground in all directions.
He began with sewage, and he had ended with it, and the result was not yet satisfac-
tory. In his opinion, the Alderman did not lay sufficient stress in his papers upon
the evils which pressed most heavily upon farmers., He (Mr Edmunds) agreed
with the last speaker, that want of security in the holding was the greatest
cause of want of success. If a farmer held land on a secure tenure for a certain
number of years, he could then farm at a profit. There were some tenant farmers
who had something like security under a good landlord ; but, speaking gene-
rally, he must say it was the want of proper security which kept farmers back.
(Hear, hear.) The Alderman had described almost every evil under the sun as an
evil which affected farmers ; but, in reality, most of the evils to which he alluded,
belonged to trade and professions as well as to agriculture. For example, if a man
did not possess sufficient knowledge, he would not succeed in anything, whether in
agriculture or in commerce ;' men must be educated or prepared for their callings.
So also sickness was, of course, one of the " ills that flesh was heir to ;'* it did not
belong to farming life merely, but was common to humanity. A lease was the first
thing that a farmer wanted, as a farmer. The next requisite was, perhaps, that the
farmer should really have the benefit of what he paid rent for. When a man took
land, he ought, in a certain sense, to be able to do what he liked with it; and this
could not be the case if his landlord stocked it for him with game. Having lived
among farmers all his life, he had never met with one who would not be glad to see
game on the land he occupied, provided it were not there in excess; but if the farmer
were expected to keep game at the cost of his own pocket for other people's pleasure,
he naturally felt dissatisfied. It might be said that there were two parties to every
contract, and that it was the farmer's own fault if he entered into a contract which
was bad for himself with his eyes open. It should, however, be borne in mind
that toere were many families which had been for centuries on the same estate. They
had, perhaps, lived under a succession of good landlords. At last there came fl needy
man, who began to cultivate game excessively. The farmer had no lease ; and what
did he do in this state of things ? Why, he had a strong affection for the home of
his fathers ; and there he stuck till perhaps he had hardly anything left. (Hear, hear.)
Another evil was the present system of administering county rates. Farmers, he
believed, paid more proportionately under that head than the inhabitants of towns;
and surely those who paid the money ought to have a voice in the spending of it.
(Hear, hear.) Further, he thought that farmers had the same right as every other
class of the community to demand that all protection and restrictions which affected
them should be done away with. They had a right to do what they liked with the
grain they produced. If it were objected that the tax to which he alluded was useful
revenue, then he replied that so also was the tax formerly imposed on corn, yet its
usefulness in that respect was not considered by those who wanted to have it abol-
ished. If they wanted the malt-tax taken off, they must not be quite so thin-^nned
As they had been; it required a pretty thick skin to agitate so as to get a tax like that
repealed.
Dr YoELCKEB said they must all have listened with great pleasure to Alderman
Mechi's paper. Their worthy friend had said so many good things, so many spicy
things, so many profitable things, that one felt loth to enter upon the disputable por-
tions of his remarks ; but still, as the introducer of the paper, he would not look so
much for mere compliments as for honest conclusions, and even at the risk of being
considered captious he would allude to one or two disputable points. When ihe worthy
Alderman commenced speaking on the subject of sewage there was considerable mer-
riment He remarked very justly that that subject was one of great importance. No
one could deny that an immense quantity of valuable fertilising matter was annually
swept away and lost. The question was, how was that valuable matter to be utilised.
(Hear, hear). He (Dr Yoelcker) would like to hear something tangible as to the
manner in which that was to be done. (Hear, hear.) They had been told that the
KELSO FABMEBS' CLUB. 43
time would probably come when the farmer would merely have to open the sewage
tap, just as the tap was now opened to let the gas out. But there was this important
difference between gas and sewage, that if they opened the gas tap they got a splendid
light at a cheaper rate than oil, wax, or candles of any description could be supplied;
whereas, if the sewage tap were opened it was very questionable what profit there
would be. (Hear, hear.) They might, indeed, get a very large profit ; but on the
otiier hand, there might be nothing to pay for the outlay on the pipes. (Hear, hear.)
Kow, that was a question upon which there was still required a great deal of infor-
mation ; it was a question which could not be settled in a general way, (hear, hear ;)
it ?ra8 a question which depended especially on the character of the land. Whatever
might be said about the wildness of the scheme of sending the metropolitan sewage
down to ICaplin Sands, at least this might be affirmed, that the land there was just
the kind of land that was most likely to be benefited by sewage, (hear, hear ;) for
just in proportion as land was poor and hardly capable of producing anything was
sewage likely to be good, and just in proportion as land was naturally fertile was
sewage unlikely to prove beneficial He would be a very hazardous farmer who,
having good pasture land, poured upon it a large quantity of sewage manure, thereby
converting it into that sort of rye-grass land of which Alderman Mechi had spoken.
He (Dr Voelcker) would not deny the utility of sewage rye-grass for the keeping of
Btodc in good condition ; but he maintained that pasture grass was better, and he
would appeal to those who had had more experience in tMs matter than himself
having resided only for a few years in the country, whether sewage did or did not
increase the nutritive value of produce. He had on former occasions contended
against his worthy friend (Alderman Mechi) on this point. His own opinion was
that the more rapidly you forced produce of any kind the less nutritive it became,
hoik for bulk ; the slower it grew the more nutritive it was. On pasture lands that
was especially the case. By applying sewage to the land they gradually reduced the
herbage to one or two predominant grasses, favouring the growth of the coarser
kmds to the destruction of the finer, (hear, hear;) one particular grass— a coarse one
r-often prevailed. They all knew that in mixed herbage they had a variety of grasses,
and that, bulk for bulk, those mixed grasses were more nutritive than the succulent
produce which consisted of one particular kind of grass.
KELSO FABMERS' CLUB.
DCFOBTANT DISCUSSION OK THE LOUFIIfO ILLS
At a meeting of this Club, held in the Cross Keys Hotel, on Friday last — Mr
Gilbert Stuart, Bunningbum, in the chair — the subject introduced for discussion was,
"What is the cause of the disease called 'louping ill' in sheep, and the best pre-
yentiveor cnre?"
It has not been usual for this Club tor publish any part of their discussions ; but on
the motion of Mr Pubycs, Bumfoot, seconded by the Chairman, and the unanimous
voice of the company, Mr Usher and Mr B. Bobertson, who were the pryicipal
speakers, were requested to deliver their remarks to be reported, to which they con-
sented, in the hope that, as the subject is one of great interest and importance,
other Clubs may be induced to discuss it, and perhaps lead to the better understand-
ing of this hitherto most mysterious and fatal disease.
Mr UsHiB, Stodrig, said— I proposed the subject for this day's discussion in the hope
that I might pick up some information rather than impart it, as it is one of which
I am comparatively ignorant. In the short experience I have had of the disease
called "louping ill" in sheep, I have, however, undergone rather a severe ordeal,
which naturally induced me to investigate the nature and causes of the disease, with a
view to its prevention. Tou are, I dare say, all aware that at Whitsunday 1863, my
son and I entered to a farm in Bule Water. We were not ignorant of the said
farm being liable to " loupingill" in sheep, but certainly had no idea of its extent;
bemdes, the disease seems to have been more virulent during the last two years than
for a considerable time previous. Our predecessor in the farm had an unusual heavy
loss before Whitsunday, when we entered to the stock rather in poor condition at a
valuation, and after that our loss was also considerable. This led us to look to the pre-
vious management of the stock for some supposed error which might perhaps have led
to such an unfavourable result We found that the ewes while hunbing had been con-
44 KELSO FABMEBS' CLUB.
fined to a moor field, getting a few tornips on grass up to a certain day in May,
when a part of them were turned to the hill, to which the disease was chiefly
confined, and on which at this season there was a great flow of grass. Knowing,
then, little or nothing of "louping ill," we attributed the loss more to the
rapid transition of the stock, while in poor condition, from middling keep to
too luxuriant pasture, and thought by guarding against such extremes in
another year, we might at least ameliorate the virulence of the disease.
Under this impression' we commenced to get the stock well up in condition by
using turnips, of which we had a fair crop, very liberally, and giving oats, in addition,
to the flock. We brought them through the winter in first-rate order. We had, in
consequence, an extraordinary crop of lambs, the ewes during the lambing season
still getting a few turnips on grass, and all went on to a wish till about the middle
of April. We then began to remove the ewes and lambs in small numbers, accord-
ing to their strength ; those with double lambs to young and improved grass, those
with single lambs to the hill. I may here mention that the former, beyond a few
casualties incidental to every breeding stock, continued to do well during the whole
season. As there was no great luxuriance of grass on the hill, the stock were, in
addition, supplied with a small quantity of oats daily. They appeared to do well
enough for about ten days or so, when, in a single night, several ewes and lambs
were attacked with " louping-ill," and the disease went on, varying in intensity
according to the state of the weather, till about the 10th June, when it gradually
abated. It was not in all cases fatal — several ewes and lambs slightly affected got
round, after losing a great deal of condition ; but whenever they got what is called
" grounded " — viz., completely prostrated, we had scarcely a single case of recove^.
We tried purgatives and stimulants of various kinds, with no benefit whatever. We
had a very heavy loss of both ewes and lambs, and setting aside the question of
" profit and loss," ^together it was a most pitiful sight — in fact, the hill looked
somewhat like a district infected with a plague. A man who acted as assistant to
the shepherd in lambing time, and had done so on the same farm in previous years,
told me that according to his observation, the disease began to shew itself just about
ten days after the stock was sent to the hill. Regarding the cause of the disease,
every one seemed to have his own theory. The top of the hill is good land, produc-
ing fine grass, but from the sheep naturally drawing up to it, is somewhat foul, and
by some thought to induce the disease. The circumstance of the great majority of
deaths taking place on this part of the ground seemed to favour this opinion. Others
attributed it (1 fancy with more truth) to a tract of rough white grass land about the
middle of the hill ; while others again blamed a piece of improved moss land at the
bottom. Somewhat bewildered by the collision of so many opposite opinions, we gladly
accepted the offer of a medical friend in Kelso, who kindly volunteered to proceed
with me to the scene of the calamity, and investigate the case. We had no lack of
subjects to operate upon. He carefully dissected the brain and spine of several, and
found them in a comparatively healthy state ; but in every case found the first
stomach gorged with a large mass of undigested food ; and in the second, nothing
whatever but a little brown-coloured liquid. He was clearly of opinion that the disease
originated in the stomach, probably from eating the dry white grass formerly alluded
to, which we found in large quantities, undigested, forming something like a mass of
plaster hair, and so preventing the sheep fmm ruminating or chewing the cud. We
know that in the human subject, the stomach is the seat of many of ''the ills
that flesh is heir to " — so in the sheep, derangement of the stomach, if not checked
in its first stage, may ultimately resolve itself into paralysis, prostration of the whole
system, or, in other words, " louping ill." I may here mention a peculiar feature
attending this mysterious disease — viz., its being almost invariably accompanied
with "ticks" on the sheep. When the ewes and lambs were turned out to the hill,
no such thing as a " tick was to be found on them ; but after a very short sojourn
there, they were to be found in great numbers, and often distended with blood to a
great size. This has led many to believe that these parasites are the cause of the
disease. My scientific friend and I differed somewhat in opinion regarding them ;
I maintaining that the ticks must be located in the grass on the bill, and so communi-
cated to the sheep; while he scouted the idea, and said that, if in the grass at all,
they must first be produced on the sheep. He upheld his opinion by giving me the
aid of a very powerful microscope, and challenging me to find a single tick in the
grass ; while i retaliated on him, and defied him to find a single tick on the ewes
and lambs in the lower fields; and let it be borne in mind, they had all been in one
KELSO FABMEBS' CLUB. 45
floek during the winter. In each case we were nnsuccessfal in finding one. I still
adhere to the opinion that they are in the grass; but although the tick seems to me
to be an invariable concomitant to " louping ill/' and may also be an aggravation
of it, I am quite convinced of the correctness of my friend's theory, that it proceeds
originally from indigestion. The two following cases have very much tended to
ooi^rm this opinion : — In the end of July we brought home six scores of half-
bred gimmers, purchased in Caithness, and put them into a field we had taken
for the season in the neighbourhood. The said field was understood to be liable to
"louping ill/* but it was kept clean for them, and the season of the year was
thought to be past for its ravages. Under these circumstances, we expected
to keep the gimmers in it for three weeks or so with impunity. In about ten
days, however, several were found affected, but only one " grounded." This one
died ; but the others, on being immediately removed to a young grass field, in a few
d&ys recovered, and are all alive and healthy to this day. The second case is similar.
About the month of September, the disease again showed itself among the ewes on
the farm, probably in consequence of the protracted drought. A few died, their
Btomacks being in the very same state as those early in the season, and a consider-
able number were affected. We at once began to give them a very small quantity of
turnips daily, when the disease was immediately arrested, and we have not since had
a single death. I may here mention that we attributed the severity of the disease
in spring also to the unusual dryness of the season. I come now to the all-import-
ant question — What is the probable preventive of this dreadful malady?— and if we
are correct in our hypothesis about the cause of the disease, this ought not to be very
difficult of solution. I shidl now tell you what we' have done, and propose to do.
Before the commencement of our lease, the said hill was pastured with sheep only.
Being left very rough, the coarser grasses naturally predominated, and^usurped the
▼hole ground, with the exception of the hill top, which was eaten bare. Since our entry
to the farm we have grazed a good many cattle on the hill ; the said rough grasses
are now eaten nearly bare, and where they are not, we intend, as early in the spring
as practicable, to bum any part remaining which may still be too rough. We find
from the experience of last year, that whether eaten with cattle or burned, it affords
'a bite for sheep sooner than it did formerly, when the grass had to force its way
through a large mass of fog and fibre. Besides, the texture of the grasses was much
improved, the finer sorts coming away, particularly white clover, which is indigenous
to the soiL Next year, and the year following, we propose throwing out again to
grass without a crop two fields of about twenty-five acres each, and likewise improv-
ing other portions, so as to give the stock a variety of herbage. As this, however, is
a wotk 01 time, I shall tell you what we intend to do in the meantime, and then
conclude, having trespassed already on your time much longer than I anticipated.
We are at present storing on the hill a considerable quantity of good sound green-top
yellow turnips. With these we propose to supplement the food of the ewes next
spring, when turned out, through the month of April, and as far into May as we can
preserve them. While the turnips last, we mean to teach the ewes to eat linseed-
take, newly made and of the best quality, and continue to give them from a half to
three quarters of a pound daily till about the middle of June. If we are right in the
origin of the disease, I fancy we are warranted to look with confidence to this treat-
ment producing an amelioration, if not a perfect cure. And if the system be suc-
cessful in saving life, the cost will be very trifling indeed, if anything at all ; for it .
will improve both ewe and lamb, increase the quantity of wool, and, if persevered in
for a few seasons, improve the grass both in quantity and quality as much as any top-
dressing that could possibly be applied. There are other points on which I shall not
enter. For instance, on the opposite side of a march-dyke, land forming part of the
same hill, and formerly liable to " louping-ill," is said to be perfectly cured by a top-
dressing of lime. If so, I think I am consistent in supposing that the result arises
from the circumstance of its eating barer, and so producing more succulent and di-
gestible grasses ; and I purpose to arrive at the same happy consummation by other
and cheaper means. Kot having tried' it myself, however, I leave some one to speak
on this point that can do so experimentally.
Mr B. Robertson, Ladyrig, then spoke as follows: — After the able manner in
which Mr Usher has handled this subject, I should have considered it quite unneces-
sary to rise on the present occasion, were it not that his remarks refer entirely to
half-bred sheep ; and although the disease is the same, I think the effect different
upon Cheviot sheep. Of all the diseases that infest our flocks, there axQ 11011^ \>W»
46 KELSO farmers' club.
commit such deyastationg as the one referred to ; and much as we owe to yeterinary
science, we certainly cannot in this case give it the credit of ascertaining either
cause or remedy. I do not dispute that much may have been done to find out the
root of the evil, but I say it is a glaring fact that thousands of our sheep are buried
in the earth every year unfit for the use of man or beast ; and certainly a greater in-
terest ought to be taken to find out the cause and remedy, as there is no disease more
fatal, and, I am sorry to say, none that we are more ignorant of. As is naturally
the case with a disease so fatal, many causes are giren for it. It is alleged by some,
that a plant natural to certain districts contains the root of the malady ; that the
sheep eat that plant in the spring, take the disease, and die. If so, it is evident that
that plant must only prove fatal when eaten in the spring, as I have had sheep upon
a hill all winter, and never take it till that season ; and, again, I have frequently
had sheep entirely off the hill for two months, and, when put on in the beginning of
April, take the disease. In both cases the sheep take the disease in the spring, with
this difference, that those that have been on the hill all winter are more apt to die
than those that have had a change for two months ; and the reason is obvious. If
you clear your hill and give your sheep a change on turnips for two months, they
return in better condition, and therefore more able to resist the disease than if they
had not had that change. As a preventive to the disease, I certainly would recom-
mend the ewes to be taken entirely off the hill for two months and put on turnips on
the best clay land ; and doubtless the condition of your sheep will, in my opinion, be
so much strengthened as to resist the disease to that extent that you will save life.
The quality of your lambs will be deficient unless you bring the ewes on to better meat,
such as young grass or fresh fields, as the milk goes off them for some time after they
recover. If you approach a ewe or lamb affected with the disease, they will never
move till you almost touch them, when they spring up quite paralysed and fall, re-
peating it as often as you approach them — hence, I suppose, the name ** louping ill."
In such cases it is certain to prove fatal I only once saw a ewe ** grounded " and
get better. Perfect quietness is necessaiy. Hill herds have tried many cures, but I
don't think they ever succeeded. Medicine seems to have no effect in loosening their
bowels. In the year 1860 (a very memorable one) I kept all the stock on the hiU
throughout the winter, and gave each sheep a pound of oats and lentila They were
in much thinner condition than they usually are, but the deaths were small consider-
ing the year, my loss being ten old sheep. Now, many may say your sheep got no
change that year, and your deaths were trifling. Yes ; but I attribute the saving of
the stock entirely to giving them a pound of oats and lentils from the commence-
ment of bad weather till they were all lambed. A pound of oats and lentils given
to each sheep the first thing in the morning induces them, after resting, to scatter
over the hill and pick their food, thus keeping them healthy, although in poor con-
dition. A very remarkable circumstance in regard to ** louping ill" is the fact that,
whenever I have had it on Lustrutherhill, it has always been on one particular ridge
of land, and that the barest dating and earliest. A few years ago, the Hon. W.
Elliot of Wolflee applied for leave to botanise that portion of the hUl, to see if he
could discover any particular plant, but I have never heard of the result Another
very curious thing happened two years ago. I have a field of seven acres under cultiva-
tion, which has been drained and limed, and into it I put a score of ewes and double
lambs, and in less than a fortnight I lost six ewes and ten lambs. The ewes were
never on the hill, but getting turnips in another field till they lambed, and, having
double lambs, I put them into the best grass I had. I removed .the remainder into
another field, and no more deaths occurred. If the field referred to had not been
drained and limed, I would not have wondered at the presence of the disease, but at
it is so, it displaces all hope in my mind that lime is a preventive. I have often
noticed that, if you bought Cheviot hogs or ewes and put them on a diseased hill,
you will lose more of them than you will of the stock that is reared on it. It does
not confine itself to sheep altogether, as both cattle and horses frequently take it
I have seen them covered with ticks, which is another curious omen of the dis-
ease ; for where ticks are, there, you may depend upon it, is " louping ill." If you
examine your sheep in the spring and find ticks, you may lay your account for the
disease. Whether ticks have anything to do with the disease is a question I cannot
answer^ Certain it is, that where the disease is there is the tick. There are many
mysteries in the disease, and I sincerely hope that those men who stand high in
veterinary science will put their shoulders to the wheel, and, with that encourage-
ment which I can guarantee they will get from every sufferer, surmount the evil, gir*
OBSERVATIONS ON FEEDING CATTLE AND SHEEP ON TURNIPS. 47
ing xm both cause and remedy. They will then place ns in that happy poBition that
we will have it in our power at least to save some ; and I am sure we will give
ereiy encouragement in our power to hare both the land and sheep thoroughly ex-
tmined.
Several other members afterwards joined in the discussion, and generally approved
of the views expressed by the preceding speakers. Mr Usher said he saw nothing in
Hr Robertson's remarks opposed to his own opinion regarding the cause of the dis-
ease or its remedy. The meeting generally assented to the feasibility of Mr Usher's
mwB, and looked forward with much interest to the result of his experiment.
OBSERVATIONS ON THE EFFECTS WHICH ARE PRODUCED BY FEED-
ING CATTLE AND SHEEP EXCLUSIVELY ON TURNIPS.
By A. J, Mttbrat,
Pr<^e98or of Veterinary Surgery at the Royal Agricultural College, Cirencester.
Ah examination of the conditions which favour the production of disease is of
the greatest importance to farmers. The following remarks refer more especially to
the eflfect produced on the system by the exclusive use of food composed of a single
ipecies of plants. I am well aware that among the more advanced agriculturists the
advantages of a mixed diet are recognised. My own experience, however, is that
many agriculturists are not aware that food must supply to the blood a sufficient pro-
portion of organic principles, and that if these are not supplied in sufficient propor-
tion, disease will result. It is true that the farmer may gain such knowledge by ex-
perience, but it must be acknowledged that such a method of acquiring information
is rather expensive. It is desirable, then, that the experiments of a few persons
ihould be of service to the public, so that others may not be under the necessity of
icquiring information practically but painfully.
The turnip, according to Dr Voelcker, contains from 88 to 92 per cent, of water.
It contains a very small proportion of the nitrogenised or flesh-producing matters —
only between 1 and 2 per cent. The proportion of water is excessive, while the
albuminous compounds are very deficient ; and these two peculiarities explain why
the exclusive use of the turnip, as an article of food, is attended with such bad
results. By comparing the composition of the turnip with that of the grasses, which
may be r^arded as the natural food of the sheep and ox, its deficiency is very
marked. The proportion in which nature has combined the various nutritive ele-
ments in the natural food of those animals must be adopted when they are kept
under artificial conditions. The frequeney of disease will thus be reduced to a
*»inimum.
The disadvantages of a diet consisting exclusively of turnips are — 1st, That the
inta^uction of a larger quantity of water into the system, which in winter is fre-
quently as low as 82° F., and must, when taken into the stomach, be raised to a
temperature of at least 100° F., must greatly increase the consumption of the carbon
and hydrogen compounds supplied to the blood in the food. The carbon and hydro-
gen consumed in this way are furnished by the oleaginous, starchy, mucilaginous,
and saccharine principles of the food which have not been converted into tissue, and
also by the disintegrated tissues themselves. A portion of the food which under
more favourable circumstances would have increased the animal's bulk is thus ex-
pended in maintaining animal heat, the wear^ of the body being at the same time
accelerated.
2d, The digestive fluids are excessively diluted, so that digestion is imperfectly
performed, and the nutritive elements which the food actually contains are not
thoroughly dissolved out, and they consequeiitly pass through the intestines with
the innutritious matters. This frequently induces chronic disorder of the digestive
system.
8d, The turnip, as has already been shown, contains but a small proportion of the
albuminous or flesh-forming constituents. The loss consequent on the wear and
natural decay of the particles of the tissues is repaired by the incorporation of new
nutritive principles into their substance. This process, however, can only be per-
fectly carried on when the elements contained in the food are identical with, and
bour a certain proportion to, those contained in the blood. When the proportion of
48 SALVING AND DIPPING SHEEP.
any one of the nntritive elements is deficient, the blood does not obtain a sufficient
supply of new materials, the wear of the body exceeds the process of reparation, and
the animal consequently sickens and dies.
4th, Turnips are also injurious from the influence which such cold watery food
exercises in depressing the action of the nervous system. The power of resisting
depressing influences is thus impaired, and all the functions of the body are feebly
performed.
The nutritiye yalue of the turnip is frequently reduced to a minimtim by causes
which I have not yet mentioned. The detrimental effects of frost and mildew on its
feeding qualities are well known to the farmer. Turnips which have run to seed,
and which consequently contain a large amount of woody fibre, are also innutritions
and indigestible. In the disorders which have come under my observation, and which
I have been able to trace to the exclusive or the excessive use of a turnip diet, I have
occasionally noticed that the turnips were affected by one or other of the above causes.
Chronic indigestion and blood diseases are the usual results of such a diet, though we
may have the one condition complicated by the presence of ^he other. The blood
disorder consists chiefly in a diminution of the plastic or tissue-forming elements,
and we may then have a disintegration of the blood globules which appear in the
urine, giving it the red colour which is popularly known under the name of red
water. In ewes and cows the effects of such a diet are usually noticed shortly before
calving and lambing, and occasionally only after parturition, when the copious secre-
tion of milk removes a large portion of the nutritive elements of the blood. This
diet produces more injurious and fatal effects on female than on male animals, owing
to the materials removed from the blood by the rapidly developing foetus during
pregnancy, and by the secretion of milk after parturition.
A case illustrating my previous remarks has lately been brought under my notice
by a farmer. His ewes were taken from the ram during the first week in November ;
they were then fed exclusively on turnips until the period of lambing. They ap-
peared healthy, and even fattened well on this diet until about a fortnight before
lambing, when some of them began to look dull, and they also gradually became
weak. It was necessary latterly to have them in the fold, as they could not walk to
the field, which was only 600 yards distant. They lay down in the yard until they
lambed, after which some of the weakest ewes died in from one to three days. Some
recovered after careful nursing and the administration of stimulants. The ewes most
severely affected invariably hs^d twin lambs, and though the lambs when dropped were
tolerably strong, in a few days afterwards they generally sickened and died. In such
cases nutritious food — such as hay, oats, and oUcake — must be given, combined with
the administration of tonic and stimulant medicines. It will frequently, however, be
found that the weakness induced by such a system of diet is so great, and that the
digestive functions are so impaired, that the animal has no appetite for food. These
lines, however, have been written not so much for the purpose of recommending
treatment in disease, as for the purpose of preventing disease. The importance of
studying the causes of maladies was well estimated by Professor John Gamgee, when
he said at a recent lecture at Edinburgh : — " Veterinary medicine is something more
than the art of heiJing jick animals ; it is the art of preserving animala from
sickness."
SALVING AND DIPPING SHEEP.
PENI0X7I0K AOBIOULTUBAL SOOIETT.
A UEETiNa of the members of the Penicuick Agricultural Society was held on Fri-
day evening in Stewart's Inn, Penicuick — Mr Penman, Bonally, in the chair. The
suWect for discussion was " Salving and Dipping Sheep."
The Chairman called on Mr Wilson, Crosshouse, to open the discussion.
Mr Wilson said — I believe it will be allowed by almost all stockholders that some
dressing should be applied to sheep, either by smearing, pouring, or dipping, at least
once in the twelvemonths; but this being acknowledged, a great diversity of opinion
seems to prevail, both regarding the ends to be served by the operation^ and ^so in
regard to the materials employed as dressings. Every one, I daresay, believes that the
destruction of keds with which sheep are so universally infested, and also the de-
struction of the scab insect, which often does incalculable mischief, are important
ends to be served by the operation of dressing; but to what extent applications affect
SALVING AND DIPPING SHEEP. 49"
the health of the sheep or the growth of wool, apart from the destruotion of yermin,
is perhaps not so clearly decided. In openiDg this discussion, I may state that I
have had trials of a good many substances alike in smearing, pouring, and dipping,
comprehending mixtures of simple substances, as well as the most of the compositions
offered by different parties to the public. I would, however, in drawing conclusions
from my experience, remark that a dressing suited for sheep in a mild and sheltered
district may be unsuitable for those that have to bid defiance in an elevated situation
to the pitiless storm. In high and mountainous districts the comparisons we draw
would not apply; as, however much pouring or dipping may be satisfactory here,
smearing of one kind or another may be necessary for the protection of the flocks
through the severity of winter in exposed regions. I consider it is very doubtful
whether any application to the skin of the sheep will encourage the growth of wool
in the same vray as crops are benefited by an application of manure; but of this
we may be quite certain, that dressings are often applied of a nature that, by washing
out the natural yolk of the fleece without supplying its place, the growth of wool may
be checked. At one time I was in the habit of applying black soap liberally, both in
pouring and dipping,, but have now come to the conclusion that it is of too washing a
nature to be recommended. In examining the fleeces of sheep eight or ten days after
being poured or dipped with tobacco juice, spiriij of tar, and black soap, which is a
very common, and, as far as regards the destruction of the vermin, a very effectual
application, I liave found of course the colouring of the tobacco and spirits of tar,
which is not easily washed out, but what has come of the soap ? The frothy greasy-
like nature of the dip has disappeared, and should a drenching rain have intervened,
I have found the scouring very effectual ; the yolk being washed out, and its place not
supplied till nature creates a" new supply — a process which in cold weather especially
is very slow. In this state the wool feels hard and dry, and judging from appearance
itfi growth suffers; If the growth of wool can at all be promoted by artificial dress-
ings to the fleece, there can be no doubt but this will in the greatest degree be ac-
complished, the nearer the composition employed approaches in its character to the
natural yolk existing in the wool. Oily or fatty matter should, in my opinion, enter
into the composition used ; but in reducing these to a workable state for pouring or
dipping, I believe they are often saponified to such an extent that they can in no de-
gree be impervious to water, and are therefoife liable to be washed from the fleece,
more especially if heavy rains immediately succeed their application. This fact is no
doubt in favour of smearing, as a salve, although saponified to some extent when ap-
plied to the skin, under a good covering of wool, along with the natural yolk which
has not been washed out, will be found to repel external moisture, and I believe
has the effect of lessening the conducting power of heat, thereby preventing the heat
of the animal's body from escaping. In exposed mountainous districts, I am quite
of opinion that smearing of some sort is generally beneficial, and some of the white
smears now in the market are superseding in some districts the old smear of tar and
butter. One great drawback to smearing is the tediousness of the operation ; it is
also in general very expensive ; and I must say it has often proved with me inadequate
in destroying vermin, not perhaps so much in every case from a deficiency in the mate-
rials employed, as in the difiiculty of getting it thoroughly over the skin, so as to prevent
the keds making their escape to some undressed portion of the fleece. I have found
this difficulty greater when using the white smears now in the market, than from the
application of those formerly in use. I must say, as far as my experience goes, there
is still great room for improvement in some of the compositions offered for smearing
purposes, but I am sanguine that if practical and scientific men go hand in hand in
making experiments, stockholders willby-and-bye be less liable to annoyance and disap-
pointment from failure in the results of their sheep dressings. The health of the sheep
and production of wool have to farmers become more than ever worth the attending
to, for while the price of grain has been reduced to a point that will never pay its
cdtivation, mutton is high, and wool is commanding higher prices than we have
ever been jiccustomed to. Great encouragement is therefore given for paying atten-
tion to this department. I stated before that I was very doubtful if we could pro-
dace a growth of wool by any application to the skin ; but we all know that some
dressing must be applied for the preservation of our flocks, without which a diminu-
tion of wool would evidently take place, consequent upon the health of the
sheep suffering from annoyance, and from the constant tear and wear of the wool
from the animal's endeavours to rid itself of its tormentors. Loss of wool may
also be occasioned by the application of substances hurtful to the sheep, or from
Vol. I. — No. L— New Series. Januab.y 1865. \^
50 SALVING AND DIPPING SHEEP.
the wool being too thoroughly scoured from the washing nature of the substances
employed ; and I believe not the least consideration is the improving or deteriorating
of the quality of the wool. From the prices I have myself obtained at the public
sales, where, from the competition, wool is likely to meet with a purchaser at its real
value, I have seen a material difference in the return, consequent upon the materials
that have been used in dressing. It must, therefore, be a desideratum to produce
our wools in a condition best calculated for being fabricated into a class of goods
that will bring out their greatest value. By giving our experience, and stating our
views on the subject, I consider we, as members of this Society, will be most bene-
fited by confining our remarks to our own practice ; and allow me here to state that
what I say will apply more to a regular breeding flock than to skheep merely for feed-
ing purposes, knowing that others who will take part in this discussion have had
better opportunities than I have had of arriving at correct conclusions on this part
of the subject. I mean my remarks also to refer to what suits the district of country
within our range, which I reckon of medium altitude ; for although our hills rise to
an elevation of nearly 2000 feet, they cannot be said to be very much exposed, as in
general we have good natural shelter. Therefore, considering that the greatest bene-
fit to be derived from smearing is the protection of the sheep in severe weather, I,
for my part, cannot think that at our elevation there are sufficient benefits to be
derived from this mode of application to urge its adoption. I am now, after many
experiments, confining myself entirely to dipping, and have for the last few years
avoided all compositions containing, as far as I can ascertain, arsenical or mei;curial
ingredients. When using compositions containing these substances, I am confident
I had good reasons for believing that my sheep were to some extent injured. I know
this, that they evidently got broken mouthed sooner than sheep that had been dif-
ferently treated. I may state, however, that I would not expect that result to show
itself so much in every case as it does with me, as my hill sheep have a little ten-
dency to that at any rate, but if it affects them in that way at all, as I have good evi-
dence for believing, it must, no doubt, to soxjie extent tell upon their constitution.
I have this autumn dressed the greater part of my sheep with '* M^BougaFs sheep
dip," and " Girdwood's Melossoon." Having used M'Dougal's dip to some extent
for some years back, I have reckoned it one of the best dips, although I admit it did
to some extent discolour the wool. I used the Melossoon as a second dressing to a
portion of my sheep last winter, and with entire satisfaction regarding the appear-
ance of the wool, which opinion was corroborated by the fact that the. clip of these
sheep brought the very highest price in the market. In regard to destroying vermin,
however, the dressing was not quite satisfactory. In other trials I made during sum-
mer the results were very much the same. I believe, however, since that time some
alteration has been made in the composition of the Melossoon, and having dressed
nearly the half of my flock with it in the beginning of November, I can without
hesitation say that the result is very satisfactory. A live ked is now scarcely to b©
seen, the wool is very while, and there is a richness and mellowness in the touch
which I have not seen equalled from dressing with any other composi^on. I am
afraid I am taking up too much of your time, but the importance of the subject in-
duces me to make one or two further remarks upon the permanence in the results of
our sheep dressings. I believe some of you will agree with me in thinking that we
have a tendency to be too sanguine. To protect our flocks during the whole time
they are growing their fleeces, will it not have to be admitted that at least two dress-
ings ought to be applied to rid them of vermin thoroughly ? I know I have never
been able to keep the keds in abeyance otherwise. I have found this to be the case
particularly in my young sheep, and even my regular flock of ewes have been bene-
fited by receiving a dressing shortly after being clipt, and again during the winter.
In some experiments I made lately, keds exhibited a tenacity of life very remarkable.
When performing my dipping I strictly adhered to the instructions given, to keep
the sheep immersed a full minute. The shepherds engaged in the operation naturally
thought it tedious, and seemed to think that the vermin would be drowned were they
simply to be immersed in cold water for such a length of time, but the fact is, they
will scarcely drown at all. I collected a number, and put them in cold spring water
for different periods, up to forty-five minutes, and when taken out, although they
seemed dormant for a time, when brought into contact with heat they began to piove
about, and were soon as lively as ever. I took from the dipping-trough a bottle of
the different dips as I used them, and collecting a number of keds, I made several
trials, to ascertain the killing power of the dips, and also to teat the comparative
SALVING AND DIPPING SHEEP. 61
certainty of the destrnction of the keds when subjected to immersion, with or with-
out being enveloped in wool. In these trials I found the killing power of ' '' M'Dougal's
dip" and " Gird wood's Melossoon'' nearly equal, and will only give the result of
experiments with the Melossoon. All the keds immersed up to two minutes in the
(lip lived when allowed to dry after being taken out, and all enveloped in wool died,
even down to simple immersion, when allowed to remain in the wet wool afterwards,
thus proving that sheep with a good quantity of wool may not require to be kept so
long in the bath as sheep that have been more recently shorn, and that have con-
sequently little covering of wool ; and it shows also the importance of being care-
ful to have the whole sheep immersed, so that no portion of the wool may be
left dry on which keds may find refuge. I do not think that the operation of
dipping should ever be performed in less than half a minute to each sheep,
more especially if fatty or oily substances are used. I consider that indepen-
dently of killing the vermin, the wool softens and absorbs the dip the more the
longer it is immersed, even up to one minute. In examining sheep that have been
hurriedly immersed in a bath and pushed through at the rate of eight or ten scores
in the hour, and comparing them with others that have been kept in th^ bath for
one minute, a decided difference will be seen. In the one case the yolk no doubt has
been washed out, but the wool is hard and fibry, and the dip is not absorbed ; in the
other, the wool is soft and mellow, and exhibits convincing proofs that it has bene-
fited by the operation. Other ends are also to be served by doing the operation
fdowly; while the wool softens, the eggs of the keds that are lying loose in the fleece
escape into the bath in great numbers, which cannot be the case in the same degree
when the sheep are merely plunged in and out again. More time is also given for
draining, which, as far as regards the saving of waste, should not be overlooked.
The draining, fold of my apparatus holds twenty sheep in each division ; these
divisions are emptied alternately, and I find that when each sheep is kept one minute
in the bath, the draining is quite efifectual ; scarcely a drop is lost after they leave
the fold, and I do think there is less loss when the operation is performed in this
way, than what takes place even when pouring is practised ; and the ingredients of
the dressing are in my opinion more regularly distributed by thorough dipping than
by any other mode of application. In drying, the watery portion of the dip evapo-
rates, while if not too much saponified, its other constituents are absorbed and retained
by the fleece. I may state that I have found great advantage from having the
liquid pretty hot, whatever was the nature of the composition used, and have never
seen sheep injured by too much heat, although I have generally performed the opera-
tion at the temperature of 100 degs. In closing these remarks, all I would say in
reigard to sheep that are to be kept for a limited time is, that a dressing that will
thoroughly kill the keds, and that will prevent or cure scab, and at the same time
not injure the health of the sheep, or deteriorate the quality of the wool, may be all
that can be desired for this description of stock; while our regular flocks retained
to six years of age should have their dressings of a greasy or oily nature, with the
killing principle devoid of arsenical or mercurial ingredients. In a district
of moderate elevation the ends desired will be better served by dipping than
by any other mode of application, believing that the wool may be more improved,
and its growth more accelerated, by the regular distribution of grease through the
fleece, tl^ by any mere application to its roots. As far as my experience goes, no
simple substance will answer all the ends required, and I therefore believe that some
sort of composition carefully prepared by qualified parties who are provided with the
necessary arrangements for scientifically combining these substances, is what we
should support and encourage. Our present duty, in my opinion, is to go hand in
hand with and encourage those parties who are already providing us with the best
compositions. We have more than one of our wool brokers who have taken up the
Babject in the most spirited manner. These parties, it must be allowed, stand in a
position the most favourable for obtaining a knowledge of what is really required ;
learning from daily experience what quality of wool suits the manufacturers; they
have also ready means of knowing the requirements of the farmer, and I for one
think that, in place of throwing cold water on their exertions, we should, by every
means in our power, assist and encourage them in what I reckon a most important
and responsible undertaking.
Mr MuBBAT, Eastside, said — Were it not that smearing is such a tedious operation,
a mixture of tarred butter and palm grease would be found to be one of the best
dressings for sheep in high situations. When butter is very high in price, mixing
62 SALVING AND DIPPING SHEEP.
with oil is often resorted to ; but as it keeps the tar from closing the sheds and the
wopl wet the greater part of winter, the sheep in this case are comparatively out of
condition in spring, and although the wool weighs heavier, there is not so much of
it, for I believe that by keeping the sheep warm and comfortable, as well as by
giving good food, a greater amount of wool can be grown. Mr Wilson is quite right
in regard to the height of the Pentland Hills, but I differ from him in thinking
them better adapted for sheep dipping than many other districts. True, they are
not high, but then the whole of the Lowlands are cut off, leaving little but the hill
tops compared with many hill ranges both north and south, with their long glens
running into the rivers' edge, and stretching along their banks for miles. Hence it
is that sheep -from our district stand so well when removed to higher grounds.
Dippers should let them know what ingredients they used, and what quantities, as
sometimes they required to drown the keds ere they could eradicate them.
Mr Brown, Pentland Mains, said — The subject of smearing, or dipping of sheep, which
was proposed at last meeting for discussion to-night, is one of great importance, when
we take into consideration the large increase in the consumption of wool, the many uses
to which wool is nbw applied, and the enhanced price it has attained the last few
years. We find from statistics that at the beginning of the present century the im-
portation of foreign wool amounted to 9,000,000 lb&, and although this has increased
in 1863 to nearly 60,000,000 lbs., gives us some idea of the prosperity of Great Britain
and British manufactured goods ; but in a great measure we may attribute the high
price of wool to a scarcity of cotton caused by civil war in the United States of Ame-
rica. The system of smearing sheep is now to a large extent done away with, princi-
pally on account of its tedious process ; but where still practised, the wool being first
shed, an admixture of tar and butter, or tallow, applied with the fingers along the
shed, is the common mode. Smearing is found to have largely decreased these last
three years, chiefly caused by the high price of tar and butter, also the introduction
of dips designing to effect the same purpose and at a much smaller cost. There are
many dips now offered to the sheep farmer, all vieing with one another in embellished
advertisements, and purporting to have the desired effect. In giving a few remarks
relative to their compositions, it is to me obvious, that unless the sheep intended for
the application are free from scab or other eruptions of the skin, which may be caused
by contagion, or arising from overcrowding in railway trucks, or on deck of steam-
boats, they do not cure or eradicate such eruptions. The principal dips used in this
district are Wilson's, Bigg's, Elliot's, M'Dougall's, and Girdwood's Melossoon. The
first three may be nearly classed alike, the poisonous or parasite-killing ingredient
being arsenic : the latter, prepared I believe by Professor Gamgee, the poisonous in-
gredient of which is said to be the refuse of paraffin. Many hundreds of sheep have
been killed in the using of dips such as Elliot's, Bigg's, &c., from an undue caution
in administering them, especially during warm weather ; I have only to refer you for
instance to the lawsuit of Black v. Elliot, in 1859, upon which occasion Mr Black
lost 850 sheep out of 869, by the animals imbibing part of the arsenic or other
poisonous matter contained in Elliot's sheep-dipping composition. Although the
evidence in this case was conflictory, it was proved that, unless administered at the
rate of half an ounce or six drachms of arsenic to a gallon of water, and applied
during cold weather, it was somewhat precarious. In regard to Girdwood's Melos-
soon, although it has not been proved dangerous, its effect on parasites and eruptions
of the skin is akin with the others. The word "melossoon," I believe, is derived
from a Greek word signifying "lotion to save a sheep;" and in interpreting this I
would say the word is very well applied, because in many cases where used, the result
went to prove that although a puncheon of this artificial yolk were applied to one
sheep, the animal would be as little the worse as on immersion in cold water, and the
parasites would awake as if from a stupor, brisker than ever. In almost every instance
where this dip was applied, the sheep were to dip over again with a different solution,
which was not only aggravating to the owner, but hurtful to the sheep. I will" now,
in giving my experience in the use of some of these dips, first give an outline of the
class of sheep to which they have been applied. I usually purchased from two to
three hundred half-bred wedders from Caithness or Ross-shire, which on arrival in
August or beginning of September 'are found, from overcrowding on deck of steam-
boat or railway truck, to be heated in the blood, and showing irritation of the skin ;
they are usually bathed about ten days after arrival. I ventured two years ago
firstly to try Bigg's, and afterwards M'Dougall's dip, according to the directions given,
both of which professed to be a sure eradicator of scab or other eruption of the skin ;
SALVING AND DIPPING SHEEP. 53
however^ in less than ten days from application, I found I might as well have applied
80 mach cold water. Girdwood's Melossoon has never been tried by me, and from
Batisfactory evidence has little chance in supplying the desideratum. The mixture I
have used for some years, which when carefully applied has been found to be thor-
oaghly e£fectual, is composed of 3 lbs. of tobacco paper, 3 lbs. of soft soap, 1^ quart
of spirits of tar, 4 lb. sulphur, | lb. carbonate of soda, adding 1^ gallon of hot water
to the score, costing nearly 34d. each sheep. This solution will give the desired
effect either when poured on or used as a dip. Using the same mixture for my ewes,
1 found them clip well, and had few ticks upon them at shearing time. In conclu-
sion, I would remark that many experiments have been tried by English as well as
Scotch farmers in crossing different breeds of sheep for procuring more wool, which
ultimately resulted in favour of long-wooUed sheep. As indicative of this, we read
from Mr Lucock's statistics, showing the average of short- woolled sheep to be 3 lbs.
4 oz., and that of long-woolled 7 lbs. 10 oz., being fully double the weight in favour of
long- woolled. But I am fully convinced that the great secret of obtaining most wool
is not in the application of this or that dip, which no doubt is essential in eradicating
the animal of parasites, and cleansing the skin of all eruptions ; but in the case of a
pnre-bred flock or a judicious cross having been effected, a progressive and regularly
maintained condition of the sheep during winter and spring months up to the shear-
ing time is the true basis of growing and obtaining either the largest quantity or best
quality of wooL
Mr AiNSLiE, Hillend, was of opinion that the flockmaster who seldom changed his
sheep could do with a dip of far less stringent quality than the man who was prone
to change. He thought Mr Wilson had made some very pertinent remarks as to the
dips which were most valuable, and Mr Murray had likewise added considerably to
their information on the subject. In regard to scab and foot-rot he was aware that
recently there had been a very great deal of these diseases in boats, railway trucks,
and even in the Edinburgh market. Indeed, if one continued buying sheep in Edin-
burgh, he could scarcely keep his place clean. In some instances this year he
required to dip his sheep twice, and he had used a dip of tobacco paper and spirits of
tar. It was a very strong dip, however, and several turkeys had died through eating
on the grass. For feeding stock. Bigg's and Girdwood's he considered the most
effectual dips. Wilson's, he had found, loosened the teeth of the animals, and he
thought there was a good deal of arsenic in it.
A Member said, that until these arsenical dips were used, ewes without their teeth
were hardly known.
Mr MuBBAT said he used 1 lb. of arsenic to 53 pints of water, and he found there
was nothing dangerous about it but in the name.
Mr QiRDWOOD, Edinburgh, asked Mr Brown if he had tried the dip ? to which he
replied he had not; when Mr Gird wood expressed himself surprised he should so
strongly condemn it. At same time, he must admit there had been more com-
plaints of it than he liked, but it was a new thing — the first year of it, and he had
no doubt that all difficulties could be got over. Mr Girdwood continued — A great
many farmers had tried his dip, and it had almost uniformly given the greatest
satisfaction. In this matter, he felt that it was the farmers' interests that he had
to serve, it was not for his own benefit So far as regards the quality of the dip,
nothing would be wanting on his part to make it both efficacious and useful, as he
was aware, from practical experience, that a great deal of wool was spoiled by dips
used They could not imagine how much wool came into his stores spoiled in this
manner. If they used arsenic in their dips, they would not only hurt the skin, but
to a great extent injure the wool. By all means let them apply a dip that would not
hurt the animal or wool Mr Girdwood then read a letter he had just received from
an extensive stock-breeder regarding the efficacy of the dip sent out by him, in which
the farmer said, " I am glad to say your dip had proved quite successful. I have
carefully examined the hoggs, and do not find a live ked on them. I attribute the
failure of the last dipping to the fact of the hoggs being only about half a minute
instead of a whole minute in the bath." Mr Girdwood proceeded to say that failure
often took place by the animal not being kept in the dip a whole minute ; a half-
minute would not do. He complimented Mr Wilson on the details he had given of
his experience, and it was only by such experience that they could gather informa-
tion as to what was best to be done. His whole aim was to put the best dip in the
hands of the farmer, and he would be glad to take any suggestions that experience
might give. The article he sent out would not only kill keds, but would cure scab,
54 WHOLESOME AND UNWHOLESOME MEAT.
although he did not expect the latter would be effected by a simple dipping in it.
An oily dressing was far better than a watery one, and the expense would not after-
wards be grudged. Mr M'Lagan of Pumphersfcon had gained 2s. 6d. a head on wool
by using such a smear. Mr Girdwood concluded by earnestly recommending them
to abstain from all arsenical poisons, and stating that tobacco juice stained the wool.
It was not yet a year since they had begun the manufacture of their dip, and it was
astonishing to know how many had used it.
Mr Bbown afterwards explained that what led him to his remarks on the dip, was
when present at a dipping he took some keds off the sheep after being removed from
the bath, and they became quite lively.
Mr GiBDWOOD objected to such sweeping remarks from such an experiment, as no
farmer was going to gather the keds off his sheep after dipping ; and remarked that
his object was simply to make the dip strong enough, and not to add more of the
active principle than was actually necessary ; but with the assistance of such farmers
as Mr Wilson, we would arrive at a perfect dip.
Mr Brown said, no doubt Mr Girdwood had endeavoured to shew what was con-
sidered to be the ground-work of a good dip, and that farmers should go hand and
hand with him in obtaining a successful issue. This may be well for those farmers
who wish to support Mr Girdwood in forwarding the end in view, and ultimately
paying 10 or 15 per cent, over cost price. I maintain farmers should experiment
for themselves, thereby knowing qontents of solution applied, which could either be
augmented or deteriorated the ensuing season if necessary. For instance, in any one
season the stockholder could select twenty sheep ; let them be divided into, say five
lots ; let a solution of arsenic and soft soap be applied to No. 1, spirit of tar and soft
soap to No. 2, castor oil to No. 3, and Girdwood's Melossoon, or any other dips, to
Nos. 4 and 5, and carefully to mark the results, which should be the basis for guid-
ance in after years. The experience thus derived from using a solution, knowing it
will give the desired effect, at prime cost will accrue a profit to the farmer instead of
Mr Girdwood*, part of which may be expended, if considered expedient, on artificial
food for the animal, which will do more to encourage the natural and most essential
yolk than the external application of artificial yolk.
The Chairman said he thought dipping was the best mode of dressing. Among
the various dips which had been tried, Girdwood's was proving a 'very satisfactory
one, and likely to become a favourite. It should at least get a fair triaL He had
found that shepherds with a long flock before them frequently did not give the sheep
a full minute in the dip. Bigg's was, he thought, falliug off, and although M'Dou-
gall's was good, he thought it injured the quality of the wool. He had no doubt
they had all derived great benefit from the papers which had been read, and the dis-
cussion which had followed. The writers had evidently bestowed a great deal of
labour on the subject.
Mr AiNSLiE proposed a vote of thanks to Mr Girdwood for the trouble he had
taken in being present.
Mr Girdwood replied.
A vote of thanks to Mr Penman for presiding terminated the proceedings.
WHOLESOME AND UNWHOLESOME MEAT.
{From the Lancet.)
In the current number of a contemporary journal * may be found a lengthy but inter-
esting report of the trials of some important " diseased meat cases," afi they are
called, which recently took place in our northern capital. Amongst the witnesses
for the prosecution were Professor Gamgee and Dr Lettlbjohn, medical officer of
health, whilst those for the defence included Dr Grainger Stewart, Pathologist to
the Royal Infirmary, and Dr Alexander Wood. The evidence of some of these
gentlemen opened a point of argument of such an important character that we
feel called upon not to let the record of this trial escape the notice of our readers.
The court was crowded to excess during the trials, which lasted three days, and the
determination and acuteness of the cross-examining powers of one of the counsel for
the defence attracted considerable notice. But ihey were all in vain : the charges
were found to be proved, the carcases were confiscated, and a penalty only not
inflicted because the cases were the first that had occurred under the new Act.
* Edinburgh Veterinary Eevitw, December 18G4.
WHOLESOME AND UNWHOLESOME MEAT. 55
William Eobb, flesher, and Peter Gardineb, dairyman, were charged at the Burgh
Court on the 5th and 9th of November with having in their slaughterhouses, 'on the
29th and 31st of Octobei', the carcases, or parts of the carcases, of cows, unsound, un-
wholesome, and unfit for human food. These cows, it was asserted by the prosecu-
tion, had laboured under the epidemic form of pleuro- pneumonia now raging amongst
cattle ; the Inspector of Markets (Mr Wilson) adding that he thought two " of these
animiUs had been brought to the slaughterhouse to save them the trouble of dying."
It was likewise shown that, independent of the disease present in the chest, "the
meat was dry and clammy" or " soft and flabby ;" that ** numbers of bruises existed
on the surface " of the carcase ; that ^' the midriif was decomposing ;" that " the flesh
had a dark appearance, and was inclining to wet," &c. On the part of the defence
it was admitted that the animals had been slightly affected by, or. were in the very
early stage of pleuro-pneumonia, but it was maintained that in such condition and at
such a period no deleterious influence was produced upon the flesh, and that it was
consequently wholesome and fit to be employed as food. As may be supposed, there
was abundant evidence, lay and professional, on both sides, to prove just opposite
states of things. Professor Gamoee asserted that the meat in question was unfit for
human food, and, said he, " I would not like to eat it myself ; " whilst Dr Alexander
Wood maintained that there was nothing wrong in the condition of the flesh, and
rejoined, '' I will eat a beefnsteak off that cow if 1 can get it." Professor Gamoee
asserted that there was evidence for strongly inclining to the belief that the use of
the flesh of animals as food which had had pleuro-pneumonia gave rise to colic,
diarrhoea, and carbuncular affections in man ; and that inflammation of the skin and
eyes was produced in the Edinburgh slaughterhouses from contact of the septic fluids
of such animals with those structures in men. On the other hand, Dr Alexander
Wood expressed the opinion that all such ideas were old women's fables, and said
that " he would not be there as a witness were it not that he felt it would be the
greatest calamity that could befall the poorer classes of the city if every carcase
affected with pleuro-pneumonia were to be condemned. It would raise the price of
meat so much that it would be unattainable by the lower classes, and then the diseases
that were produced by the absence of butcher's meat would be found to prevail. It
was very decidedly his opinion that it was much more likely to be injurious to the
health of the poor than if the trade were to be allowed to go on in their own way."
Whilst Dr Littlejohn considered an animal afflicted to the slightest extent with
pleuro-pneumonia as unfit for human food, Dr Grainger Stewart contended that in
the early stage of the malady the flesh was not affected. Mr Eobb's cow, whose car-
case was found by Professor Gamoee to be " obviously that of a diseased animal,"
** soft and flabby," so satisfied Professor Dick that he was led to exclaim, ** I am
ready to eat a steak off" it just now." " I fancy," said Mr Dtmock, who was cross-
examining, " you would not give your friends that steak." " Yes," replied Mr Dick,
** and many of them would lick their lips after it. Many of those who make a work
about it do not know what diseased beef really is." The old adage, De gustihiLS
fton est disputandum, will no doubt help us to explain some of the discrepancies of
the professional and other evidence. What one will tolerate or even enjoy, another
will instantly repudiate. For ourselves, we must confess, however, that we should pre-
fer Professor Gamoee and Dr Littlejohn to cater for our mess, rather than Professor
Dick and Dr Stewart. There is a strong feeling with us that " sticky steaks, inclin-
ing to wet," with " bluish fat " to them as trimmings, are not model steaks, nor steaks
of which as jurors we could make "honourable mention." Moreover, we really are
simple enough to avow the belief that these are just the steaks which might be sup-
plied by pleuro-pneumonic cattle.
But, leaving the steak question, let us come to a point which we had mainly in
view in referring to these trials. From the carcase of Robb's cow, which " seemed to
me, as far as 1 could judge, perfectly godd," says Dr Stewart, — but which c§.rcase,
it will be remembered, to the Inspector of Markets, to Mr GAMGEE,,and to Dr Little-
john at once appeared unwholesome and unfit for food, — " I had certain portions of
the flesh cut out, and took them with me to the Infirmary to look at them more nar-
rowly. I put portions of them under the microscope to see if there was any morbid
appearance, and there was none. .... I dissected a piece of the pleura in three
parts of the cow, and cut sections of the muscles, and examined them with the
microscope, and there was nothing but the thickening of the pleura, probably the
result of inflammatory action ; and the muscular tissue was quite healthy. 1 saw no-
thing in the flesh of the cow to indicate any unsoundness, and it seemed to me quite
56 WHOLESOME AND UNWHOLESOME MEAT.
fit for human food I cannot tell at what stage of the disease the flesh becomes
affected, but if you show me the flesh, I will tell you whether it is normal or abnormal."
Again, as respects Gardiner's cows (concerning which Dr Littlejohn, the officer
of health, observed: " For the last ten years I have examined almost every animal
that has been condemned in Edinburgh ; a single glance at one of Mr Gardiner's
animals would have shown that it had been extensively diseased,") the Pathologist to
the Royal Infirmary remarked that " he had examined the carcases of the two cows in
question, that he had used the microscope in his examinations, and that he considered
the flesh was quite sound, wholesome, and marketable ; " and " by the term whole-
some, I mean tending to promote health.'*
Whatever may be fir Stewart's qualifications as a microscopist, it is clear to us
that we should not like to trust him to buy our mutton. In this respect we would
prefei'rather giving him the ** cold shoulder " than taking it from him. Further,
we entirely disagree with such a doctrine as would teach that animal flesh which
under microscopical examination does not betray evident structural change cannot be
unwholesome ; and such was the opinion of Professor Gamgeb and Dr Littlejohn.
The formei" stated in his cross-examination that " the microscope could not be of the
least use in examining the muscles in cases of pleuro-pneumonia. Occasionally the
flesh that looks most beautiful is bad, for the appearances are often very deceptive ;
therefore great caution is required in the inspection. Defective nutrition makes the
muscle pallid and thin.'* The latter witness observed : " I am well acquainted with
the pathological appearances in the human body, and without such experience
as I have had during the last ten years, I would be perfectly helpless in giving
an opinion regarding the cattle of Mr Gardiner. I did not consider it neces-
sary to subject these animals to microscopic examination, as it would have been a
mere case of scientific trifling." With these same cows of friend Gardiner, Dr Wood
was equally delighted. *' There was no trace of any disease whatever having extended
to the flesh The only methods of examining tissues known to scientific men
were by the eye and by the microscope. The microscope frequently reveals morbid
conditions of tissues which the eye fails to observe. No scientific man would call it
trifling to use the microscope to examine whether the flesh of animals was diseased.
He had heard it called trifling by flippant people who are ignorant of the use of the
microscope ; but he had never heard a scientific man say so."
Dr Alexander Wood will probably admit, however, that the important question at
issue here is, whether the flesh of an animal used as food may not be positively noxi-
ous to the consumer, whilst microscopic examination of its muscular tissue shows no
departure from a normal structural state ; and not whether the microscope may not
often reveal structural changes imperceptible to the naked eye, and that by it, and
by it alone, can be detected certain organic lesions which cannot b^ demonstrably
exposed by any other method. To ridicule the general use of the microscope in
examining supposed morbid tissues is one thing ; and to maintain that tissues may
be endowed with certain noxious molecular activities which the microscope cannot
detect is another thing. We should be amongst the last to do the former, and
amongst the first to do the latter. The microscope can do much, but not everything.
It cannot show us any stable and essential structural differences between the pus-
globules of gonorrhoea, chancre, small-pox, and ophthalmia ; and yet with what dif-
ferent activities or vital forces are they endowed. Can it point out wherein lies the
essential difference, structurally, between the poison of the cobra di capello and that
of curari ? In fine, does not the more advanced science of the day lead us to the
belief that, speaking generally; every disease must necessarily have been one of func-
tion before it can have become one of structure ? — that the influence of a vast num-
ber of poisons— i.e., azotised substances in states of putrefactive alteration — upon the
blood must be regarded as rather dynamical than material, consisting more in the
propagation of force than in the introduction or substitution of components ?
Changes of structure may be detected by the microscope ; forces, except in the struc-
tural lesions they give rise to, never. True it is that such is the correlation of force
and matter that alterations of the one would appear necessarily to involve modifica-
tions of the other. But may not a particular vital force be stored up in a structure
in a state of tension as it were, and to which no transparency of vision can ever
penetrate ? Be this as it may, we refuse to accede to the doctrine that flesh-meat
cannot be unwholesome because the microscope fails to detect any abnormal struc-
tural state of the muscular tissue.
BALLANTYME AND CO., PRINTERS, EDINBURGH.
THE VETERINAEY EEVIEW
AND
OBIGINAL COHHUNIGATIONS AND CASES.
Remarks on Pleuro-Pnevmonia JEpizootica, and its Relations to the
State of the Foreign Cattle Trade. 1864. By William Robert-
son, Member of the Scottish Board of Examiners of the Royal
College of Veterinary Surgeons, Kelso.
What is intended in the subjoined remarks is not something new
regarding plenro-pneumonia, either in its nature, development, or
post-mortem lesions ; with these we are all already conversant. And
I rather fear, however humiliating may be the confession, that this
advancement in our knowledge of its nature has not been productive
of a corresponding advancemejit in the success of our curative treat-
ment. I am free to confess that a larger percentage of animals re-
cover than in the earlier days of its appearance; but whether this is
the direct result of a more rational therapeutic treatment or the mere
sequel of our more active interference being kept in abeyance, or that
the disease has in iteelf become altered in type, I will not stay to in-
quira Rather would I allow what I have to say to be taken as so much
in proof of the truth of two points in connexion with the disease, and
these probably the most important because the most practical, and of
which the longer I am acquainted with it the more I am convinced of
their verity. First, that pleuro-pneumonia is a highly contagious epi-
zootic. Second, that we could, by many means, in a few years reduce this
affection to the minimum both of extent and virulence, could we de-
liver ourselves from periodic fresh importations of the malady from
those countries where it seems ever to be in ascendancy. Of the
truth of these assertions we in the border counties have had addi-
tional proof, if this were needed, in the prevalence of the epizootic
and condition of the foreign cattle trade during the year which has
now closed. These coimties are more properly feeding than breeding
districts — ^as iregards cattle — and thus we are ever necessitated to
have additions to our existing stock ; much more frequently than
others diflFerently circumstanced. It is during the autumn that these
additions are mostly made, preparatory to the animals being put on
winter keep ; and it is at this season also that we have our regular
YoL, I.— No. XL— New Sbbibs. Fibbuabt 1865. R
58 REMABKS ON PLEUEO-PNEUMONIA, ETC.
visits of lung disease, or, if already existing, the area of its existence
is much widened. There are two dates in the history of pleuro-
pneumonia during the last twelve years in these districts, at which it
was much more prevalent than it had been for years before, and when
the cause of this increase was easily and clearly traceable to the presence
of an extra number of diseased foreign cattle. Those periods were, first,
dui'ing the latter part of 1848 and beginning of 1849; and, second,
during the autumn and winter of 1864. It was at the former of these
dates that I first met with foreign cattle in numbers. They were at that
time, as also last season, apparently from the Low Countries, mostly
queys, and of the same colour (white and black.) They would certainly
have paid the feeder well if they had kept free from disease. Previous
to their appearance the district was very free from the epizootic. Shortly
following their location we had a most violent outbreak of the disease,
which, beginning with the foreign stock, spread to the home-bred
animals, and was in both cases very fatal. I shall only detail two
individual outbreaks of the disease at this period, as showing the
manner of its propagation, and indicating slightly the loss sustained.
In September 1858, Mr A purchased somewhere about a score
of foreigners, average specimens of their class. There had been no
pleuro-pneumonia about his farm for years, nor any that I was
aware of in those adjoining. His cattle were all in good health when
the Dutch ones were taken home. For three weeks all went well : at
this stage one animal was taken ill, and after four days succumbed.
Post-mortem examination revealed hepatization of one lung, with
extensive adhesions and fiuid in the thorax; that same week two
more were seized and terminated as the first. This state of matters
continued for a month, during which time there were eight deaths from
this lot of cattle. At this period the remainder were disposed of .No
treatment had been adopted in any case : I had been simply asked to
give an opinion as to the nature of the disease. From fourteen days
to three weeks from the outbreak of the malady amongst the im-
ported cattle, the first case of pleuro-pneumonia declared itself
amongst the milch cows in the place. There had been free and
uninterrupted contact with the former, ever since their arrival, being
with them daily at the water and in the strawyard; the cow byre is also
in close proximity to the curtain where the foreign stock was housed.
February 1859, the disease still continued amongst the stock All
the cows were affected, and either died or were sold for fear they
should die. Pleuro-pneumonia has not, during this period, been in
any of the immediately adjoining farms.
Case second. Mr B obtains eight foreign cattle. He has
never had lung disease amongst his stock, which are at present
healthy. After being on the farm for a few weeks, pleuro-pneumonia
shows itself, three of this number die, and the malady seems arrested.
Contrary to my advice, the remaining five are brought to the home-
stead and placed amongst a lot of store cattle: these were imperfectly
separated from an adjoining lot of fat cattle. Fourteen days after
EWirAKKS ON PLEUBO-PNIUMOKIA, BTC. 59
being brought here the first case of pleura shows itself amongst the
latter. From that time to midsommer 1859, cases of the disease were
repeatedly showing themselres in both store and fat cattle.
No plenro-pnenmonia ocearred at the immediately adjoining farms.
Veiy much similar in all details to its predecessor has been the
visit of the epizootic of 1864. During the early part of the summer,
and for some time previously, there had been Uttle pleuro-pneumonia
in the district. Not that we were entirely free from the disease, for
where so many hold stock, some must of necessity be changing and
importing firesh animals, the liability of which to be diseased is much
greater than when home-bred.
About midsummer, the first of a large influx of foreign cattle,
dmilar to those mentioned as appearing in numbers in 1848, began in
oar markets. From what I had seen on former occasions, I antici-
pated a fresh outbreak of pleuro-pneumonia amongst, at least, the new
importations, and was not disappointed. Of the very numerous lots
disposed of, I do not think there was one which has proved free from
the disease ; although one dealer, in his seeming confidence of their
soundness, gave many a guarantee of their immunity from the
disease for six months. Many who invested in these animals lost *
sefoely. Most, if not all, were first affected with the foot and mouth
disease, and some were a considerable time ere pleuro-pneumonia
showed itself amongst them. There is one point worthy of remark
in reference to this last outbreak, which is, that it has not extended
in the same degree as its predecessors to other stock than those with
which it originated : this I believe may be accounted for by knowing
that greater care had been taken than formerly to keep the foreign
stock separate from the home-bred. Still, even when confined to
the stock purchased, the loss has been considerable, the deaths in
many cases amounting to one-fourth, at which point the remainder
were removed — ^to where and with what result I am not able to state.
This stock I believe were this season mostly landed at the port of
London, and forwarded to our Border markets by rail ; but the evil
does not stop with contaminated railway carriages ; the damage is in-
definitely extended over the district from the travelling along and
resting upon our country roads, to accommodate our local fairs and
weddy markets. The fences separating our fields from the parish
and turnpike roads are seldom or never sufficient to prevent animals
Irisurely passing along the latter having direct contact with such
stock as may be pastured in the fields adjoining. Now I am not of
the opinion that our breeders or feeders of stock are indifferent to the
eonsideration of this scourge. I rather suspect, could they be canvassed,
there would be few dissenting voices to the assertion, that of all
affoetions incident to cattle, pleuro-pneumonia is the one they have
most to dread. To be indifferent to its consideration is to be indifferent
to their own interests. More meat and more manure is certainly the
cry which is heard loudest from the ablest of our agriculturists — ^thoaa
whose eyes are open to the requirements of the day. 1\i^ ^to^w^^'Ql
60 RKMARK3 ON PLKUEO-PNEUMONIA, ETC.
of grain is, and has been for some time, a matter of secondary im-
portance. The most approved methods whereby the greatest amount
of beef and mutton may be produced from a given number of acres,
have by far the best chance of gaining a hearing from our British
farmers. In truth, we seem but to be in the infancy of our know-,
ledge and appliances in much that concerns the feedmg of animals.
I have ever thought that it is an extremely hard condition that the
man who is so smartly treated, if attempting to dispose of his ox,
which has become a victim of pleuro-pneumonia, should receive so
little assistance from that same law which pimishes, in the protection
of his stock from the influence of disease. More, that it is decidedly
unfair to permit the dissemination of diseased cattle over the entire
country, and then punish those who, from no fault or mismanage-
ment of their own, are endeavouring to make the most of a misfortune.
I do not put this forward as a plea for the trafiic in diseased animal
food, but merely state the case as it may be viewed by any one from
an imprejudiced point of view. Nor can I understand, on the other
hand, how our stockowners have been so apt to fancy that those who
have approached this subject with a view to a calm investigation of its
causes and remedy were so many bitter foes leagued against their in-
terests. No doubt, in the consideration of this question there are many
difficulties ; but why should these be deemed insurmountable ? An
inspection of imported cattle, it is understood, does exist ; but it is
evidently worthless for the accomplishment of the end in view. Nor
will any mere inspection ever succeed much better. The most that
any inspection, without some quarantine, can accomplish is the
detection and detention of the actually diseased ; but in how many
instances are animals passed as sound in which the disease is latent,
not to be developed in obvious symptoms for many weeks, and under
favourable circumstances ? Doubtless, many will say, we may as well
prohibit the importation of foreign cattle as establish a quarantine
sufficient to guard against the contamination of pleuro-pneumonia.
I doubt it ; but if it should be so, rather let us have no importation
of live stock than have the periodic outbreaks of this direful scourge,
as we have already experienced them. For there are considerable
doubts if we do not lose more stock from this one disease alone
than aU the animals we import. And while remarking on this, I
have much thought upon the value of statistics bearing on the point
at issue ; for I am sure, if their collection were instituted in a proper
manner, and by some body in whom the stockowners of this country
have confidence, the desired information would be most readily given.
Much has been said on this subject of pleuro-pneumonia in all its
bearings, I am aware ; and much expressed, more strongly than wisely.
Many deny its contagious nature entirely ; and others there are who
as completely exonerate those animals we have referred to from any
share in its propagation. K my memory serves me correctly, I fancy
that one gentleman, a large live stock-agent and extensive importer of
foreign cattle, gave it as his experience, when examined before the
VSTEBINABT BEOOBDS. 61
parliamentary committee lately, that he never had seen a case of
plenro-pneumonia amongst foreign cattle, referring, I believe, to the
very Dutch animals we have noticed. How this can be I am at a loss
to understand.
I cannot see how any amount of individual and associated exertion
will ever perceptibly reduce the mortality in stock so long as the
indiscriminate importation and distribution over the country of
cattle afflicted with pleuro-pneumonia is allowed. It is from our
legislature that we must look for any assistance worth being enter-
tained; while it may not be far distant when even this question
will h^ forced on the consideration of government, however unwillingly
— ^forced on them, because in it is involved much of the solution of
another;, and more readily understood as important — How is our
increasing population to find a suitable and pecuniarily reasonable
supply of animal food ?
Veterinary Records. By G. Armatage, V.S. to the Marchioness
of Londonderry.
TUBEECULOSIS, ACCOMPANIED WITH EXTENSIVE CHRONIC DISEASE
IN A COW.
A FINE bred, attenuated-looking, short-horn cow, having been put to
feed, and moderate progress made during the succeeding two months,
on Sunday, 13th March, of the present year, was reported unwelL
Symptoms. — Pulse 105, small, weak, and compressible, felt only to
advantage at the brachial artery.
Horns, ears, and extremities cold as clay ; mouth hot, nose dry.
There are indications of acute internal pain, — e.g,, head protruded,
mouth open, tongue hanging loose, drivelling of a ropy saliva from
the lower jaw ; protruded^ blood-shot eyes, and general wild appear-
ance. A long groan is uttered, which terminates in a spasmodic in-
spiration, and hard, dry, painful, convulsive cough.
Considering it probable that a piece of turnip supplied to the
animals had become lodged in the oesophagus, within the thorax, the
probang was passed, which let off a small quantity of gas, and
afforded temporary relief, symptoms, however, speedily being re-
established.
The rumen was found to be moderately filled with food, and as felt
in the flank, the contents, although stiff, were compressible, but no
distention from gas had taken place, nor did pressure on the viscus
induce pain.
The third stomach could not be felt even after prolonged and
repeated examination, which dispelled the idea of its being im-
pacted
A farther examination at this juncture was prevented b^ m^ \iw\w.^
62 YETEBINABY BECOBDS.
an urgent call I left the assistant to make up and administer the
following : —
5^ Magnes. Snip., §• x. vj.
Hydrarq. Chlor., 3. ji.
01. Crotonis, gutt. xxx.
Zingib pulv., |. ij.
To be given in warm ale, and succeeded in two hours by a dose of
ammon. carb.
After the second dose, which followed the first at an interval of four
iours, the pulse was reduced to 84, being fuller and stronger, with a
slight diminution of all the other symptoms. ,
On auscultation, the lungs appeared pervious, but the action upcm
the contained air evidently depended upon some other causes tiian
pressure from the rumen and its contents; each expiration being
completed by a slow and careful process, accompanied by the peculiar
groan of suffering, which rendered this mode of examination much
more diflBcult to prosecute with exactness, and rarely possible except
during an inspiration.
Percussion favoured the idea of adhesion, a heavy dull sound being
emitted on the right side. On the succeeding morning, the 14th, the
bowels, which had exhibited great irregularity in their functions, now
gave indications of being imder the influence of the medicines ad-
ministered, copious streams of a dirty straw-coloured fluid coming
away in rapid succession, without the least pain or tenesmus, but on
the contrary, rather passively than otherwise. The pulse is 84, fuller
and soft ; less power, and a greater equalisation of temperature, and
other symptoms as before. Throughout the day, after oft-repeated
visits, up to the latest hour at night, no improvement of importance
has taken place beyond what has been related.
She drinks but little, hay tea being allowed ; and in the way of food,
hay only would be consumed, and in quantities which I considered
prudent to withhold, and allow only small portions of the best.
The stimulant medicine ordered to be continued every six hours.
J.5tk — No change ; symptoms as before — no fermentation from the
contents of the rumen. The continued fluid evacuations, which escape
from the small intestines, induced me to form the opinion that the
medicine administered was passing off without entering the first
stomach.
How far I was correct in this supposition, will be apparent from
one or two facts to be noticed.
The peculiar groan, and convulsive sob-like accompaniments,
aroused an ardent curiosity within me, and I earnestly sought for a
conclusive explanation. The chest was again searchingly explored,
the soimds emitted from which were considerably interfered with by
the expiratory groan, and inspiratory gasp as before.
Percussion revealed nothing more than previously over the thoracic
regions ; but when carried backwards on the left side on the superior
arch of the ribs^ symptoms of pain were manifest, which increased in
VETEEINAEy EECOBDS. 63
proportion to the amonnt of force used, and producing at each time
the hard, dry, convulsive, — in fact purely diaphragmatic — cough, and its
general accompaniments, the painful excitement, which took consider-
able time to subside.
In following the spine forwards, and the arches of the ribs on the
right side, the effects of each blow would be strikingly apparent as far
as the shoulders, particularly when the closed fist was used.
During a lengthened examination of my patient, and rigorous in-
terrogation of tiie cow-mau, I learned, as I thought, new facts. As
the effects of percussion were mostly witnessed over the hepatic
region^ I considered it most probable the liver was involved in chronic
disease, and the cough a result of nervous disturbance, — a conclusion
which appeared to account for the greater effects of pressure from
the rumen, which has not undergone any change in its general
characters, nor of that state or appearance to justify the adoption of
surgical means for the removal of its contents.
The animal had rapidly lost flesh; and as the hope of cure was far
distant, she was looked upon more as an object about which some
useful information was to be gleaned, than capable of affording much
satisfaction from a line of treatment, the accuracy of which would be
in a great measure questionable.
I meref ore spent several hours in the byre during the day, eagerly
watching the symptoms, my attention being particularly drawn to
the action of the bowels.
I noticed, or thought I did, on entering the byre, that linseed and
other matters pass which had only been administered the previous
evening. Accordingly, to test the correctness of the supposition,
necessary precautions were instituted, which resulted in collecting
small quantities of hay which had scarcely experienced the effects of
digestive action, together with linseed and unground carraway and
aniseeds, given with the powders of ammonia, by the assistant only,
as before observed,, the day previous. I' now also concluded some
impediment existed at the entrance to the rumen ; but remembered
the ease with which the probang passed in the first instance. It was
however again used, when pain was plainly observed to be produced,
both on entering the organ as well as during its withdrawal, the bulb
being plugged with froth, mucous, and masticated sour food, totally
unlike any that had come away by the intestines.
The propriety of removing the contents of the rumen was again
discussed in my mmd, as much with a view of exploration, and con-
firmation of my opinion, as anything else, but overruled by reigning
powers. Instead, a severe blister was applied over the arches of the
ribs, and a dose of cathartic medicine given, — the base being sodii
chloridum, followed by acid, hydrochlor. with extr. tarraxaci.
16th. — ^The blister has not acted so well as its composition,
ol lyttse, c. oL crotonis, suggested it should have done. The
bowels have acted inordinately, and shortly after the drench being
administered.
64 VETEEINAKY RECORDS.
Thirst is excessive ; the rumen evidently not affected in the least,
and seeds given in the drench yesterday evening, coming away in
the copious fluid evacuations.
The pulse rose to 130 by the 18th, and all symptoms increased
in severity. Ammon. carb. was again resorted to, which speedily
gave relief and brought down the pulse to 84, indicating great
regularity, but having a peculiar vibration or rhythm succeeding
each beat.
Greatest relief being afforded by this stimulant, it was continued
every six hours ; each day now showing the animal was gradually
becoming rapidly nearer her end.
On the 24th, further treatment was discontinued, as the mouth
and fauces shewed the effects of the ammonia, and considered to
augment the sufferings of the animal
Late on the night of the 25th or morning of the 26th, she died,
evidently without a struggle.
During this protracted case the pulse never fell below 84, nor
assumed any greater tone or volume than at first ; and the respira-
tion was never hurried, although symptoms of oppression were evi-
dent. The temperature of the body and extremities, if stimulants
were not persisted in, would rapidly fall, and become intense.
The animal would lie down occasionally, but not for any great
length of time, the act of changing her position being attended
with great pain, the convulsive cough and groan being produced
in all their painful severity, which lasted some time, particularly at
the close of the case.
The bowels continued throughout to pass a thin fluid, in which
from time to time were found the various articles given but shortly
previous to that: as matters thus progressed, and various conditions
accurately noted, the conviction that some extensive disease was going
on within became stronger, — the precise nature of which, however,
from symptoms ambiguous in their character, or otherwise modified
by co-existent circumstances, I could not determine.
On the 26th, an examination of the body was made.
Externally the animal has wasted much ; the parotid and con-
tiguous glands, which have increased in size within the past forty-
eight hours, becoming painful to the touch, are now very plainly
visible.
Internally much adipose tissue is present, particularly on the
rumen and intestines.
The former viscus was not over-distended, and contained a fair
quantity of masticated hay and ground com. The latter had been
supplied up to her iUness; the whole of which was rolled together
in one complete mass, firmly adherent by means of the secretions of
the stomach.
The spleen was but little altered in structure ; one-half, however,
was attached to the rumen by adventitious membranes.
The liver was found to be in a most extreme state of disorganisa-
VETEBINABT BECOBDS. 65
tion^ scarcely a particle of its natural structure being recognisable :
in parts, of a grayish-red colour, condensed, or otherwise congested,
and its tissue in a state bordering on gangrene.
It was considerably altered in shape, and firmly adherent to the
diaphragm by a mass of tubercular deposit in the form of a multi-
tude of knotty enlargements. The gall bladder was dilated, and con-
tained about a pint of dark green fluid.
When the liver was removed, it weighed 331bs.
The lungs were attached to the right side of the chest, bottom,
whole course of the spine, and diaphragm by a similar adventitious
product to that found between the liver and diaphragm, which also
lay in very large quantities around the trachea, within the thorax,
bronchia, oesophagus, down to the stomach and base of the heart.
The substance of the lungs was pervious, but emphysematous, darker
in colour than natural, and mottled. Between the lobes lay a large
pillar of tubercular matter, extending their whole length.
The heart was larger than natural, ventricles dilated, and atrophied
in their walls ; each cavity and the arteries for some distance being
filled with a clot of coagulated blood.
The thoracic viscera, with the diaphragm, from which they could
not be fully dissected, weighed 75 pounds.
Tracing the course of disease along the spine from the liver pos-
teriorly, it was found to involve the eras of the diaphragm, and
connected with a large ovoid tumour, weighing 51bs., embedded in
fat, anteriorly to the right kidney, and contiguous to the liver and
^sophagean canal.
This body was enclosed in a covering of peritoneum ; blood vessels
were seen to enter, and when cut, it was found to be composed of
cells filled with blood, undergoing changes, some containing a yellow
matter not unlike pus, others a stiff, deep yellow, pasty substance of a
cheesy consistence.
The right kidney was double its natural size, emphysematous,
disorganised, and contained froth only; in fact it resembled cellular
tissue more than any other thing, and weighed 3lbs. and half an ounce.
Left kidney of great size, but apparently healthy, weighed 51bs. and
half an oimce. Tumours, varying in size from a horsebean to that
of a cricket ball, occupied the course of the oesophagus to the rumen,
containing a deep ochre-coloured matter, of a cheesy consistence, with
calcareous admixtures.
The cuticular coat of the rumen peeled off easily. The contents
of the second, third, and fourth stomachs were mostly fluid, and
contained linseed and aromatic seeds given during her illness. The
maxillary, sublingual, and parotid glands contained the same cheesy-
looking matter, which was found in other parts described, in large
quantities, the principal structure being absent in greater part.
Memarks, — I have purposely given in minute detail the particu-
lars of this highly interesting case: and little remains for me to add
by way of comment.
66 VETERINARY RECORDS.
The general appearance of the animal from the first convinced me
that her constitution was not of the most perfect ; and my opinions
were freely expressed as to her being decidedly of a scrofulous nature.
Formerly she was owned by a person who carried on a dairy of
nineteen or twenty cows in the city of Durham, and about two years
ago was purchased at a sale of the whole, when the establishment
was broken up, by a small farmer in our neighbourhood, and the
animal was still used for milking purposes.
She is said to have been in very fair condition when purchased,
and continued so for two years, up to the time of her removal to our
feeding byre. Here she was supplied with the best of food ad libitum,
and appeared to make very great progress ; but her high state of
breeding, delicate form and organization, had doubtless suffered not
a little from the extreme differences of treatment to which she had
been subjected, first in the city dairy, and afterwards in the poor
farmer's byre, — states as widely different from each other as it is pos-
sible to imagine, added to which the high stimulating diet and
heated atmosphere of a feeding place in which twenty-four others
were tied up, and proper principles of ventilation not thoroughly
carried out.
The contents of the rumen after death clearly showed that no
additions had been made to them since the commencement of her
illness ; as, notwithstanding that extreme doses of purgative medicine
had been given, and large quantities of fluid had passed through the
gullet, with admixtures which could not be mistaken, not a particle
could be found in that organ ; nor had the contents been in the least
degree moistened by any fluids given. The only conclusion which I
can give for this unnatural condition is, that the tumour, — which
measured about seven inches in its long, and four and a-half in the
short axis, imbedded in a large mass of fat anterior to the right kidney
— had interfered with the passage of food or medicines to the rumen
by direct pressure ; for, in turning over the viscus before removal,
that portion of the stomach where the oesophagus enters, came into
direct apposition with the mass of fat in which the tumour and
emphysematous kidney were found.
Probably, also, the diseased condition of the outer part of the oeso-
phagus, extending to the canal and pillars, would also minister to a
great extent to the occurrence by an effect upon the muscular fibres,
as well as the condition of the organ itself under the influence of the
contents.
VENTRAL HERNIA IN A FOAL. By the Same.
I WAS called on the 8th of September 1856, about 6 A.M., to see a
foal about four months old, which had been injured in its endeavours
to jump a wall, across which it was firmly arrested, and found in that
position.
YETESIKABY BEOOBDS. 67
The yoimg creature stands with an anxious expression of counte-
nance. There is occasional internal pain, with a desire to stand
stretching and putting the hind legs widely apart ; respiration acce-
lerated slightly, penis considerably elongated, and hanging near the
ground ; t£e glands being partially protruded from a side opening, but
evidently not under such pressure as to cause inconvenience. In a
short time urination was effected without difficulty.
The tumified parts hang within a few inches of the ground, but
are not hot or tender ; when pressure is applied no diminution takes
place, and resembles a bladder moderately distended with air.
The animal was cast by means of two halters placed on his back,
and during a stru^le the tumour disappeared entirely ; but all en-
deavours to find the opening through which the intestines had pro-
truded were fruitless. I endeavoured to pass my hand up the rectum,
but failed from the size — my patient being about ten hands high, —
to obtain any actual information as to the situation of the rupture.
He was allowed to rise, when it returned in a short time, but not so
large as before. A dose of cathartic medicine was given, and after
failing to adjust a temporary pad to prevent the reappearance of the
hernia, left to procure one specially, if possible, adapted to the purpose.
Next day I had him again cast, with the same result as before,
— bowels have acted well, and the animal looks himself.
Still being unable to detect the real seat of rupture, the pad which
had been constructed could not be made of service. When my
patient was cast the tumour disappeared ; but when allowed to rise
with the apparatus adjusted, I was again disheartened to see the
tumour slowly develop itself, but not quite so largely as before.
The creature being very passive from frequent previous handling,
he would allow the owner and his son to place him on his side, or lift
him up, without struggling, which materially facilitated the examina-
tions and endeavours to adjust the pad, with a view of producing
pressure to the opening.
At this time I had the assistance of a professional friend and
college companion, who, like myself, was compelled to arrive only at
a conjecture as to the probable situation of the orifice. The hind
legs were raised by litter, tumour reduced and pressure once more
applied ; and all appeared to go tolerably well until the 20th, when,
after exhibiting signs of abdominal pain — ^for some hours, for which
homely and other remedies at hand were applied without afibrding
relief — I was again called in sufficient time to witness the act of
vomition, which shortly preceded death. An examination of the
body took place next day at noon.
After the skin was removed, the sheath of the penis was slit open
and penis turned backwards. That portion nearest the abdomen,
which had been forced downwards with the intestines, to which it
had formed the sac, was found to be very loosely attached to the
JEMchia above, and an interposition of effosed lymph and changes
bordering on gangrene, having proceeded to some extent.
68 VETEEINAEY EECOEDS.
About midway from the extremity of the sheath anteriorly, to the
pelvis posteriorly, was a longitudinal slit in the linea alba, which was
partly closed by the products of inflammation.
On opening this orifice with the scalpel, the same signs of disease
extended along obliquely towards the left flank, for the space of
several inches, terminating in a second opening in the oblique muscles
of the abdomen and faschia transversalis.
A knuckle of intestine occupied this orifice, to which it had be-
come imited in the process of inflammation, from which the act of
vomition had undoubtedly arisen.
In looking at the size of each orifice, it surprised me much that
so large a tumour could have been developed, particularly when the
intestines had to make such an indirect course. This also will ac-
count for the fact that it was irreducible when the animal was stand-
ing, and go far to explain why the openings could not be detected.
The penis and sheath also, with the connecting cellular tissue which
is met with in this part, and the rupture being indirect, or only
through one portion of the parieties, while the other was left to act
as a covering, were also obstacles to a complete diagnosis.
However complete an opinion might have been formed, when
acted upon, there were grave impediments in the way of operating
successfully.
If the first or outer woimd beneath the penis had been detected
and closed, still the internal wound, through muscles torn extensively
and irregularly, yet not affording a larger orifice than would admit
a couple of fingers, would offer such obstacles, that if even the after
descent of the intestines were provided against, peritonitis, and union
of the various parts by the resulting inflammation, would probably
have resulted. In fact, the internal wound was attended with exten-
sive laceration of muscular fibre and destruction of vitality in the
parts, sloughing having commenced.
The pulses, as would be expected, during the life of the patient,
continued at a great height ; but otherwise, little could be observed
that was wrong, until the day before death, when the appetite was
completely gone ; symptoms, however, throughout, not being of that
urgent character that the nature of the injury would have led one to
believe.
VENTRAL HERNIA IN A DOG : OPERATION AND CURB. By the Same.
Shortly after the foregoing case had come under my notice, a
young dog, of the mastiff breed, was brought to me, vnth a large,
soft, elastic, reducible tumour in the right hypochondriacal region,
extending under the skin of the thigh almost to the hock joint.
The animal was about nine or ten months old, and attained a toler-
able size, VTith large limbs, and bid fair to become of great power, —
in fact, akeady a good weight for the young man who carried him.
YETEBINABY RECORDS. 69
I was told he had been ran over by a cab in the morning ; since when
he had been continually lying in a comer, or any place out of reach, coiled
up very closely. His appetite was absent, and he was very feverish.
I had the jaws firmly secured by a coil of tape, and the animal
held lying on a table : the head and fore limbs by one assistant, the
hind 1^ by another. The sac formed by the skin only was then
opened by a scalpel, and the incision afterwards carried, with greater
freedom, a sufficient length to enable the muscles beneath to be
secured, — ^the rupture in which proved to be about four and a half
inches long, in the direction from the stifle joint to the symphgsis
pubes, thus allowing a great quantity of the intestines to escape,,
which were held by the skin, as it was separated from the muscles of
the thigh, formii^ a tumour larger than the closed fist.
As the animal was placed on his back, the intestines fell back
within the abdomen; and when the sac was opened they were fully
exposed to view.
The edges of the muscles were drawn together by strong thread
sutures, deeply inserted, the end of which was left hanging from the
external wound.
The skin was united by pins and the twisted suture.
Purgative medicine was administered, and an outward application
provided, and the animal was carried away. Proper instructions
were also furnished for the domestic treatment of my patient, with a
request that he should be shown to me again in a day or two, if
alive ; for I must say I had many doubts as to the successful issue of
this case. Previous to his departure, I had been informed this
animal belonged to a butcher, but when, I could not remember ; and
after several days elapsed without again seeing him, reproached my-
self for extreme carelessness, feeling chagrined and disappointed.
Weeks passed, and I then felt convinced that he was " no more." At
length months, in the lapse of time, assured me such must be the
case ; and he was almost forgotten when, one day, more than a year
following, turning from a shop window into which I had been look-
ing, I heard a growl of dissatisfaction which proceeded from a
large and ponderous dog, not unlike what I had pictured my young
patient to become. I felt a desire to have him examined then and
there ; but his face presented a forbidding look. My next determi-
nation was to watch him to his home ; for it could not be far dis-
tant,—the locality seemed to be his territory.
Ultimately the owner, who did not know me, observing my move-
ments from his shop door, inquired, "2>o you know that there dog?"
I replied, I thought we had been previously acquainted, and detsuled
my belief that he had been tmder my care for rupture, which turned
out to be the case.
We adjourned to the shop ; and after being turned up, I could not
find any other signs of the previous injury ^n a thickening in the
situation of the external wound. The owner said he never took any
notice of the dog after he was brought home ; fox, ou Ykedxuv^ >^
70 VETERINAEY EECOEDS.
account from the young man of the operation, left it to his care,
feeling conyinced that he could not recover.
Being a great safeguard to the premises, he was now valued, and
came under my notice for a skin affection on two occasions after-
wards.
EXOMPHALUS, OE UMBILICAL HERNIA. By the Same.
A BAY filly, two years old, by " Orlando," out of " Clementina," the
property of the (fifth) Earl of Jersey, Middleton Park, was the sub-
ject of the above affection ; and my advice regarding the possibility
of its removal was sought on August 7, 1858.
The tumour, which was of the size of a cricket ball, possessed all
the characters of umbilical hernia, which, after reduction, exposed
an orifice in the subjacent tissues capable of allowing the passage of
the middle finger, and during the preceding two months, had evi-
dently increased in size.
In a conversation with his Lordship, it was ultimately decided
that, previous to any operation being instituted, which would neces-
sitate the use of the hobbles, — a proceeding, I was informed, there
was great reason to defer, if possible, — pressure should be tried. As
the animal was intended for sale shortly, reduction by this means
was to be preferred.
With this view, a pad of stout leather, heart-shaped, with a contact
surface of chamois leather, was placed on the tumour, and secured in
its position by flank strops to a kind of crupper, — all being brought
to, and deriving their security from, a stout circingle in front.
This was worn for three months, when it was left off; and no re-
appearance of the tumour having taken place, the animal was sold,
and I lost all traces of her.
Although pressure in this instance was productive of results quite
satisfactory, I am of the opinion that reductions and permanent
closure of the orifice which occasions these hernial tumours in young
animals is much more effectively, and in less time, insured by the
application of clams, enclosing a fold of skin, — ^pressure being ex-
erted thereon by screws, so as to remove a portion, by destroying the
vitality in the parts, and setting up adhesive inflammation beneatL
During the years of 1858, '59, and '60, I operated in this manner
on some scores of colts and fillies, most of which were traced to be
the progeny of a stallion similarly affected, used by a great many of
the agriculturists of the locality ; and I do not know of a single case
in which the plan was not successful
The clams I use are made of iron, ab^ut six or seven inches long,
having a hole at each end, through which a screw works, to draw up
the opposite half. The flat sides, which come together, are counter-
parts of each other, — i.e., one is provided with a groove throughout its
entire length, into whidi a piece of wire, riveted into the opposite
half, accurately fits.
VBTBEINAEY BBCOEDS. 71
These being applied, the screws tnrned to draw them together, the
parts soon ei£ibit signs of separation, and generally drop off in four
<» five days, leaving little to be seen, particularly when care is exer-
cised to place them on in the direction of the linea alba.
An old cow-leech, who had a grudge against me for being success-
ful in these cases, wagered with a farmer that he could operate more
skilfully, and, of course, more successfully, by another method pecu-
liarly his own. Accordingly, a colt which had been shown to me for
die purpose of being operated upon was turned over to him, and cast
by the rope. Two stout needles were inserted in a crucial manner
through the tumour held in his left hand, and strong waxed cord
firmly twisted and drawn round the skin above the needles, close to
the abdomen. The colt was released, and declared to be neatly done
by Mr Bloodstick, for which he received the substantial fee of ten
shillings. In the evening I was called to see the colt, which was
now affected with gripes (?) I could not convince the owner that the
needles were at fault, but persisted in removing them. The animal
died, notwithstanding, before morning, and the post-mortem appear-
ance fully confirmed my accusations. The old man afterwards
gathered courage to inquire if I would allow him to look at " them
ere things," as he now considered them to be superior in safety to his
needles. I, however, warned him not to be so sanguine as to the
truth of tbat statement, as the intestines might be enclosed within
their grasp as well as taken up by needles. A pair of these clams
were forwarded to him shortly afterwards, but I never heard of his
having had an opportunity of using them.
SUPEENUMBEAEY POEE-LEG IN A FOAL ; OPERATION FOR REMOVAL.
By the Same.
The subject of the present description was a fine colt of the cart
breed, about four months old, which had been foaled with b, fifth foot
and phalanges, for the removal of which my advice was sought in the
month of June 1861.
Description. — The adventitious member was situate upon the inner
side of the near fore-leg, and possessed a well-formed hoof, ossa coronae,
08 suffraginis, and rudimentary metacarpal bone, which branched
from the larger and natural bone about two and a half or three inches
above the fetlock joint ; it was altogether less than the natural limb,
and reached within two inches of the ground as the animal stood.
Although the whole were perfectly mobile, principally by virtue of the
joints of the major and minor pasterns, and secondarily, at its point
of origin it was not imder the control of muscular power, — states
favourable for total removal, which was decided to be effected at the
first opportunity. Succeeding this arrangement, however, I was un-
usually and persistingly engaged in a totally opposite direction with
others, more urgent cases, which delayed the operation about* lovvt
72 VETEEINABY EECOED&
weeks, when, meeting the owner, I learned that the extra foot, &c.,
was becoming troublesome, which hastened my visit for taking it oflf.
By this time a change had come over the parts. As the yomig crea-
tm-e gambolled around the dam, irritation was set up by the tall rye-
grass of the pasture, and contact with the opposite limbs ; the hoof
was now absent, and the coverings of the ossa coronse and part of the
OS suffraginis were partially sloughed off, and the whole appeared to
be exquisitely sensitive.
I had them removed to the stables, where the colt was secured, and
led out upon the straw. He was then cast upon the near side by a
couple of halters, and the three unaffected limbs firmly secured and
held by an assistant. I next secured the affected limb by a stout
halter, which was drawn round an iron bar driven into the litter
several inches, both given to the charge of a second person, whilst a
third son of Agricula took possession of the head.
A strong ligature was passed round the leg below the knee. An
incision was then commenced through the skin at the inner and lower
point of attachment, and carried upwards, terminating at the upper
centre, forming one-half of an elliptic ; a similar action being effected
upon the opposite side, which completed, blood-vessels of importance
were visible, and as many secured before division as possible. Further
dissection to the point of origin of the small and rudimentary with
larger and metacarpal bone, with the securing and elision of vessels,
was continued, when a strong scalpel was selected for passing through
the semi-osseous metacarpal at its origin, parallel with the larger one,
in which I succeeded perfectly.
The common integument was now brought together, and secured
by the twisted suture, and presented a most satisfactory appearance;
when the animal was released, a laxative administered, turned into a
loose building with the dam, where they were supplied with green
food, and the parts regularly dressed with tinct. arnic. mont. dilut.
In a few days the sutures came away, the parts healed rapidly and
successfully, and in twelve months afterwards scarcely any signs
remained to indicate that an abnormal condition had ever existed.
Remarks. — In the January number of the Veterinarian for 1859,
there is an account of a similar case by Professor Vamell, of the
Eoyal Veterinary College, London, for which an operation was per-
formed, with these differences, however — the adventitious member
in his case was upon the off fore-foot, and it was divided at the
pastern joint. Now I may be considered worthy of the verdict due
to a tyro, or guilty of a breach of all scientific rules in the practice of
surgery by my procedure ; but as a proof of rectitude is only generally
seen after the termination of affairs, I think I may arrogate to myself
the policy in having divided the osseous attachment ; otherwise I
must have had considerable enlargement by the remaining portion ;
but in this instance no wound could progress with greater satisfaction,
and the successful result after twelve months more demonstrative.
ON THE MANAGEMENT OF HOUSES. 73
Fatty Deposit in a Fimr-Year-Old Ox. By Alexandeb Gillespie,
M.RC.V.S., Wooler, Northumberland.
The subject of this communication — a four-year-old ox — was bred
by the Messrs Rutherford of Wooler, and was slaughtered by them
at the age of four years. He was a very plain animal, having high
hocks, high rump, a want of flesh behind the shoulder, flat ribs, and
light quarters. After death a fatty deposit was found in the right
hypogastric region enveloping the right kidney ; this fatty mass was
of a conical form, and extended from the brim of the pelvis over the
three last false ribs. Its entire length was 3 feet 1 inch, and it
pressed upon the diaphragm at every respiration. The circumference
at its thickest part was 5 feet 3 inches, and its weight was 131 lbs.
When cut into it was of a beautiful rich cream colour, and perfectly
solid. The left kidney was much less than the right, the former weigh-
ing only three-quarters of a lb., while the latter weighed 3^ lbs., and
was perfectly healthy, though situated in the centre of the deposit.
The kidneys of an ox of that age and size generally weigh from 2 to 2^
lbs. each. The nett weight of the animal was 74 stones, but the four
stomachs were much less than those of an ox slaughtered the week
before, which only weighed 66 stones. I estimated them to be aboutone-
third less, particularly the manyplies, which was very much flattened.
I attributed the flattening to the pressure of the deposit, as it was
situated on the same side. The other organs of the body were
healthy, with the exception of the liver, the external surface of which,
however, appeared healthy ; but when it was cut into and the biliary
ducts exposed, they were found to be surrounded by a calcareous
deposit one-eighth of an inch in thickness.
ON THE MANAGEMENT OF HORSES.
Under the above title, we purpose producing a series of papers, to
be given in successive monthly issues of the Review, in the course of
this year.
The entire subject embraced by the phrase, "management of horses,"
as well as being most important in its bearings, is indefinite in its
range. Horse-breeding, constituting, as it does, an important section
of the question we contemplate discussing, having received much
attention of late, (at least, by words,) we shall not make it bear the
burden of all the errors to be noticed, nor yet omit the many very
important relations in which a good system of breeding stands
to all good management of horses. The many questions regarding
the custody of horses, their perfect development, preservation, and
restoration, in which the science of hygiene may be made to play a
most important part^ are those to which we purpose Bd\idVivxi^ xcv^^X^
Voji. L—Jfa IL-^Nbw Smbubb. FmBXSkXt 1866. '5?
74 ON THE MANAGEMENT OF H0B8EB.
attention. The over-mucli discussion about blood and breeding of
horses, of late so freely indulged in, seems to exhibit no true
progress, the tendency being little, if in any way, to advance the
general understanding of the matter ; nor can we discover the funda-
mental rules or rallying points that have been established through
the exchange of opinions and recent controversies on horse-breeding.
To go into the subject of the management of horses broadly and
rationally is the task we have spontaneously set ourselves to perform ;
and while respecting, not to be biassed by, the many prejudices which
are always present where discussions on horses go on, despite the
incalculable amount of sound and scientific knowledge subsisting,
though widely dispersed.
Theoretically, knowledge on the management of horses must repose
on the same grounds as that relating to other domesticated animals,
the sources of life and health being uniform. Practically, however,
the details to be observed differ widely in kind and number, and yet
the successful sheep-breeder and improver of cattle, is frequently
found to be the most rational and successful horse-breeder and manager;
the plain reason being that the same innate love for the subject predo-
minates, experience — the result of inquiry and observation — ^being the
means by which the intelligence is made to compass the wider field.
In the whole range of management of horses, the amount of know-
ledge required, having due regard to animate verstis inanimate stock,
stands second only to that required by man of his fellow-men ; hence
the compatibility of the position affirmed, that the knowledge of
horses extant is surprisingly great for extent and kind, while more is
urgently required.
The knowledge established by the experience of individual men
on matters relating to horse management is to a great extent localised
and limited in the sphere of its influence ; and reflective observation
will show the truth, — ^whether we observe men professionally bred to
the art of ministering to the requirements of horses, breeders, dealers,
or the large proprietors and consumers of horse-flesh, — ^in no one in-
dividual amongst these is there to be found more than a part of the
required knowledge about horses, and that blended with more or less
cumbersome error.
Another aspect, peculiar to our subject, may be referred to, viz. —
that knowledge on the management of horses is only slowly and not
consecutively progressive ; experience gained in one generation is
lost, or lies dormant, in the next. Self-wrought-out experience
amongst men has been too boastingly pitted against rational know-
ledge and written precepts, hence one cause of its uncertainty and
other faults. It has long been proverbial that horsemen are intolerant
of new methods when reasoning has to be had recourse to for their
acquisition ; if, however, it be so, the attribute can only apply par-
tially, because it must be obvious to our readers that amongst men in
the higher ranks of all nations, from reigning princes downwards, the
ahlest and best are admirers of the horse — taking interest in hie state>
ON THB BfAKAGEMENT OF H0BSE3. 75
much in proportion to the well-beiDg of their respectiye countries.
And it always appears to ns that the same feature is traceable gener-
ally, so much so that in consultations we find the liberal-minded are
always earnest inquirers into matters tending to elucidate cases and
causes ; whilst the ** rule-of-thumb horsemen " only prefer to remain
ignorant, which implies in the instances improvidence and cruelty,
at least cruelty in a negative form.
From the prefatory remarks made, it may be inferred that we are
no pretenders to, nor believers in, infallibility in horse management,
neither do we deem it necessary to prove that bad management pre-
dominates everywhere over good, in order to form a jNretext for going
into the matter. Assuming it to be a fact that much irrational prac-
tice, involving loss and cruelty (and all animal suffering becomes
cruelty, where, under the control of men, the means of avoidance
are not sought out) prevails, there seems good reason why any
one with honest intention, and something to suggest, should urge
the adoption of such systems in the management of horses as would
effect good results if generally applied.
That some horse proprietors have enjoyed a satisfactory success,
from the course of management they pursued, in no way weakens our
proposition, that there is much need for improvement Without hav-
ing recourse to that vague phrase, good luck, there are local influ-
ences, degrees of care, and applied common sense, which make the
absence of system far from uniform in effects; especially so in
the case contemplated, where the health and life of animals are at issue
natural influences play great parts.
In whatever way one takes up for theme the cause of the horse
and the interest of the owner, instead of being greeted as a worker
for good, antagonism has to be encountered, more especially where
radical changes are counselled, without compromise or masking the
truth, which, to be effective, must be set forth without reserve.
The horse, rather than any description of horses, is the motto
under which our subject may be best treated and most fuUy em-
bodied ; from such common standing- point divergence can be taken
and details brought in.
The horse, the most delicate of all the higher species of quad-
rupeds, in the choice of food and for cleanly habits, co-exists with
man, as his servant and companion, over the greater part of the
known world ; always faithful under duty, alike in the arts of peace,
the pleasures of the chase, and the tumults of war.
Though in his unredeemed state, and in those countries where
found nearest approaching to that state, the horse species is found of
very different character in different countries ; the animal, however,
is brought more imif ormly up to the required standard of perfection
in those countries where the advance of civilisation and the state of
agriculture have made greatest progress. How good horse manage-
ment and good farming constitute mutually dependent branches of
applied skiU it will be the aim of the writer to Bilio^ \u^<^ ^^\Slx^
to be followed by succeeding papers.
^\t f {tearg lltbttto anb Biothkwtx& |onrnaL
ON THE PEOBABLE INTRODUCTION OF A NEW DISEASE
IN MAN.
The sewage question has been agitating the public mind, and a word
of caution has been called forth from Dr Spencer Cobbold, whose
researches on parasites entitle him to speak with authority on the
subject of a pamphlet he has recently issued* "In Egypt, and
apparently throughout North-Eastern Africa generally, and likewise
at the Cape, at Natal, and in the Mauritius, there exists a more or
less constant and formidable endemic disease, the nature of which
was first described by Drs Griesinger and Bilharz. The disorder, or
* helminthiasis' in question, is caused by a small parasite or entozoon,
which infests the bloodvessels, delighting more especially to take up
its abode in the veins connected with the liver and other abdominal
viscera, and in these situations it gives rise to very painful symptoms,
followed in the more advanced cases by excessive prostration and
death. Minute details respecting the peculiar features of the disease
itself it is here quite unnecessary for me to adduce, as those who
desire further information on this score have already been informed
where to look for it; but," says Dr Cobbold, "I cannot proceed
without a passing comment on the extraordinary prevalence of the
disease in Egypt, which may readily be realised by the fact, that out
of 363 post-mortem examinations conducted by Dr Griesinger, these
parasites were found in no less than 117 instances. It would there-
fore seem that nearly one-third of the entire population suffer from
this parasitic malady.''
The Egyptian parasite referred to is one of the forms of fluke —
Distoma haematobium — of Bilharz ; and whilst in its mature con-
* A National Sanitary Question. New Entozootic Malady : Observations on the
probable introduction of this formidable disease, and on the almost inevitable increase
of Parasitic Diseases in general, as a consequence of the proposed extensive Utilisa.
tion of Sewage. By T. Spencer Cobbold, M.D., P.R.S., F.L.S., Ac.
ON THE PROBABLE INTEODUCTION OF A NEW DISEASE IN MAN. 7T
dition it sucks the blood of men and monkeys, in its larval or imma-
ture state it is present in the bodies of moUasks, which would find
ample scope for life in the waters interspersed on lands on which
any large quantity of sewage might be discharged. The parasite has
been imported into this country, but under circumstances which have
interfered with its extensive propagation ; and Dr Cobbold justly
remarks, that every colonist returning from the Cape is liable to
bring the parasitic treasure with him as a " guest," dwelling in his
blood and feeding on his body. The usual course of the eggs of
these parasites now is, however, into a cesspool, a common sewer,
and the sea ; whereas, if any one of the gigantic schemes now in
vogue are adopted, these eggs will be scattered far and wide over
thousands of acres of ground, and the larvae will penetrate the bodies
of land and water snails, and ultimately perfect their growth in the
bodies of the British people. It is not consoling to learn from Dr
Cobbold that *' in a natural-history point of view, it would not be an
altogether singular result if, twenty years hence, this parasitic malady
should be as prevalent in this country as it is now known to be in
particular sections of the African continent''
We do not wish to create unnecessary alarm, but a word of caution
in time may save us from great disasters and from serious pestilence.
If the sewage schemes are to flourish, why not adopt some means
whereby to destroy the germs of parasites ? This is no impossibility.
Dr Cobbold draws attention to the untold number of tapeworm
eggs which would be distributed and preserved by the quantity of
sewage to be utilised. He shows how human beings are tormented
and killed by these eggs gaining access to our bodies, and very
appositely asserts that scores are the instances which he could adduce^
showing not only that parasitic affections are but little imderstood,
but demonstrating also that they are constantly overlooked. If one
person afflicted with tapeworm may infect a whole neighbourhood,
proving dangerous to the life of his friends and neighbours, may we
not, asks Dr Cobbold, but too reasonably conjecture that the whole-
sale distribution of tapeworm eggs (by the utilisation of sewage on a
stupendous scale) will inevitably tend to spread abroad a class of dis-
eases, some of which are severely formidable ? The question is as
grave and important as any which those who attend to the sanitary
condition of the coimtry have occasion to study. To introduce new
diseases is to sap the resources of our favoured land. Their prevalence
will cost far more than can possibly be gained by recklessly T«dfi«ix&a%
78 SUNDAY CATTLE TRAFFIC IN LONDON.
that which some people, and only some, bow consider waste ; and we
have great pleasure in doing all in our power to re-echo Dr Cobbold's
wise and timely warning.
SUNDAY CATTLE TEAFFIC IN LONDON.
The trafBc in foreign stock has involved us in many difficulties. It
has cost this country many milliops sterling ; and though we are
now compelled to buy as much as we can from abroad, inasmuch as
our home production has been largely curtailed by foreign diseases,
those engaged in the trade need not be permitted tmrestricted power
to annoy and injure, when with a little care the evils of the traffic
may be mitigated.
We have taken pains to obtain some ixiformation as to the practice
complained of by Inspector HoUoway, and which led twenty-one
drovers to be summoned before Mr Partridge at the Thames Police
Court on the 6th of January. Owing to the Islington cattle market
being held on Monday, large quantities of foreign stock enter the
port of London on Sunday. This is of course not worse than the
gathering together of British stock from all quarters on the same day>
but the want of proper accommodation at some of the wharves leads to
far more noise and inconvenience in some parts of London than there
is any proper occasion for. When vessels arrive laden with cattle
there is an instant overcrowding, and the animals are thrust into any
shed or yard, often jammed together in the most unmerciful manner.
The veterinary surgeon then examines the stock, and is worried by
the drovers and dealers to certify that the animals require to be re-
moved for the sake of their health, Such certificates we have seen
granted afber the animals had been comfortably watered, and could
have remained where they landed without detriment ; but what was
perhaps once granted as a favour to clear out stock, is now impera-
tively demanded by the dealers and others. The veterinary surgeon
is made to sign a certificate which in many cases he must feel need
not be granted, and vexed indeed are th« drovers if there be any
delay in the surgeon's arrival We feel that the duties of professional
inspectors of live stock at the port of London are very onerous, and
often ill appreciated. They are made to do work which in reality
had better be left undone, and they are prevented by circumstances
too numerous to mention from carrying out all the provisions neces-
GHAMBSK OV AaRICULTUBS AND SCOTTISB FASMSBS' CLUB. 79
sary to preserve our lire stock from foreign disease. Mr Partridge
suggested the proper way out of the difficulties connected with the Sun-
day traffic, for which the twenty-one drovers were fined. The cattle
should be landed all at one spot, where proper accommodation would
be provided for them. We should go further. For the protection of
the lieges and of British cattle we strongly recommend the erection
of a special market and special slaughter-houses near to the place of
landing, and the disposal and slaughter there of all animals entering
the port of London. If this will not do, some means could be devised
to convey the cattle by rail to Islington, and thus avoid the dangers
and unnecessary noises and fears incidental to driving cattle through
the narrow and crowded metropolitan thoroughfares.
CHAMBER OP AGEICULTURE AND SCOTTISH
FARMERS' CLUB.
It has been often remarked that, with tiie wide dissemination of
knowledge which has resulted from the facilities afforded to all to
write and publish their views at little if any expense, there has been
an increasing tendency to silence. There has been more reading and
writing, and less talking. The acquisition of knowledge from personal
intercourse has, perhaps, not been encouraged as much as it might
have been. Any institution, therefore, which ten ds to f ostera free
interchange of opinions amongst men who can teach each other
much in the course of casual conversation or systematic discussion,
must be regarded as the best of antidotes for that dreaded poison —
taciturnity. If those who have written best have often been bad prac-
titioners, it is to be inferred that they have been good men spoiled
f(Mr want of proper opportunities to learn from all sources ; and the
workers are certainly often those who are disposed to be silent, ex-
cept when spurred into discussion, and rendered communicative by
cross-examinations. To secure the thorough sifting of all scientific
and practical questions, it is essential to elicit the views of persons
of all kinds,— of every shade of opinion. Very able men are often
modest and positively shy, and a vast amount of knowledge is to be
gleaned from those who do not aspire to the honours of authorship.
In agriculture free and imfettered discussion is much needed, and
this especially in the best-farmed regicms of the world — the far-
so CHAMBEB OF AGBICULTUBE XSD SCOTTISH FABMEBS' CLUB.
famed Lothians. There have been many societies scattered through-
out the kingdom which have developed a taste for free interchange
of thought ; but, strange to say, in Edinburgh, where mental culture
is highly appreciated, the ablest fanners of Europe have been con-
demned to silence in a very effectual manner. With every possible
respect for brief, respectful, and ducal sentences as to the wishes and
wisdom of successive directorates, there has been a cold, formal, and
meaningless intercommunication between landlord and tenant, be-
tween the farmers of east and west, north and south, which has
almost banished from the capital of Scotland the idea of hearty and
wholesome talking and reciprocal teaching. The agricultural mind
must be developed. The great questions of the day are rudely,
roughly, and ignorantly dealt with. There has been no rational
consideration for the opinions of those whose investigations have led
to the appreciation of dangers ahead — indeed of great evils exist-
ing. Interests appear to clash when contending parties do not
uinderstand each other, and it is this imderstanding which is so
much desired, to homologate the discordant elements working now in
apparent opposition to each other, but which in reality aim at the
same great point — the good of the farmer and of the country at
large.
We have, therefore, great cause to congratulate the well-meaning
men who have established the Scottish Farmers' Club. It has started
under the most favourable auspices. It has already assimilated ma-
terials at opposite poles, and promises to elaborate them into a
xmiform, homogeneous compound, flowing smoothly in a broad cur-
rent, fertilising as it expands, and bestowing great bounties on all
around. If we have one reason for bright hopes more than any
other, it is in the first appointment made since the institution of the
Club. Mr David Curror, the secretary elect, is a landowner, a farmer,
a sterling, well-meaning, and prudent man. A combination of such
qualities renders such a person well fitted to reconcile differences and
encourage friendships in an association established for the common
good. Autocratic rule or guidance would not have been relished
in a farmers' club. Leading by the nose may be good for bulls, but
it is certainly enervating and stupid for agriculturists. They need
no dragging or pushing, but the genial influence of free and social
intercourse. The great want is genuine catholicity, and a proper
respect for the opinions of others. The rough-shod system of the
past has led to concussion, and we trust we shall now have more of
the healing of wounds and bridging over of dangerous gaps than it
has been our privilege to witness for a long time past.
THE TBUTH WILL COMB OUT SOMETIMES. 81
THE TRUTH WILL COME OUT SOMETIMES.
A FoRFAESHiEB farmer has made an instructive comparison between
his books for 1864 and those of his father for 1834 The results of
this comparison he has handed to an agricultural editor, and we
have the following interesting, though not very common, con-
fession : —
" When you pay lOd. or lid. for a pound of steak, and read in the newspapers that
prime Scots are worth 73s. to 75s. per cwt. in the Glasgow market, you very naturally
conclude that the profits of the rearer and feeder must be exorbitant ; but I am firmly
convinced that more money was made by cattle-feeding when beef was 6s. 6d. and 7b.
per stone than there is now at 10s. or lis. If you rear your own stock, you pay two
prices for your calves ; and for one that died twenty years ago you now lose two or
three. Not only is this the case with the calves, but at every subsequent period of
their lives cattle are much more subject to disease. In my father's time the diseases
were few, the loss from death trifling, and the nearest blacksmith our only doctor.
Kow, what with pleuro-pneumonia, the grass disease, and the foot-and-mouth disease,
&€., the veteriiuiry-surgeon is almost in constant attendance, and his bills form no
inconsiderable item in our expenses. It is a very fortunate year, indeed, in which no
deaths occur on a farm of any size ; and too often the stock is decimated by epi-
demics. I once lost aU my cows except one — the worst in the lot ; and £300 would not
cover my loss by deaths since I began farming, to say nothing of deterioration in
those which survived. In this way a large percentage of the price of our fat stock is
swallowed up. On the other hand, if, instead of rearing, you purchase your stock
either as one or two-year-olds, you now pay a price relatively fully as high as that of
beef, and are still subject to loss from disease. Having less grass than formerly, I
now buy in a few bullocks for feeding; and this autumn I paid £16, 10s. a-head for
them. High as this price is, it would have been still higher had it not been for the
large numbers of English and Irish cattle that have for some seasons appeared in our
local markets. The purchase of these is attended with great risk, and several parties
in our neighbourhood have got their stock tainted by them. The railway trucks get
the blame of this, and probably not without reason. The expenses attending feeding
are now much greater than formerly ; and you cannot get the high prices before men-
tioned unless you use something more than turnips and straw. Only a few of our best
cattle bring anything like the top prices quoted in the newspapers ; and in the same
report you will often find a difference of 2s. per stone between the two extremes.
This on an ox of 40 or 50 stones amounts to £4 or £5, and the animal may have con-
sumed nearly as much food as a high-priced one. If forced from want of keep or
any other cause to send our stock to market before they wiU sell for prime fat, they
leave little or nothing for keep. Last season I received £265 for cattle, but this in-
cludes the price of a cow which I had to replace. This is the largest sum I have ever
drawn for them, for my turnip crop was good, and I used the damaged grain freely.
But, after all, it leaves a balance of £60 against me on the expenses already enumer-
ated, besides what was required for my personal and household expenses. You will
not say that I am extravagant in either, but I know that I am going back in the
world considerably more than £100 a year.*'
It is unfortunately only too true, that cattle disease is effectually
keeping in check the production of the stock we so much require,
Mr Eobertson's paper, published in this number of the Veterinary
Review, affords another indication of the great losses incurred by
fanners since the reckless introduction of foreign diseases.
82 BOYAL COLLEGE OF YETEBINARY SUBQEOK&
THE SCOTCH BOARD OF EXAMINERS OF THE ROYAL
COLLEGE OF VETERINARY SURGEONS.
It is with infinite satisfaction that we announce the unanimous elec-
tion of Professor Syme to the vacant seat in our Scottish Board. The
most illustrious British surgeons have readily lent a helping hand in
the examination of veterinary students since the earliest days of vete-
rinary education in this country. The Bells, the Coopers, the Brodies,
and many more have manifested a great interest in the progress of our
profession. The veterinary diplomas of the whole of the present
century have aflSxed to them the brightest names in the history of
medicine, and none will tend more to extend the influence of our
northern examining board than that of the greatest of European sur-
geons. There is ample room for congratulation as to the progress
made during the past few years. Prior to 1858, the Royal College
enrolled few members in Edinburgh. There is now a prospect of the
numbers in the north equalling those of London, notwithstanding ike
opposition on the part of one of the schools ; and we doubt not that
students will soon learn how useless it is to trust to any qualification
but the one that is alone genuine, and granted under proper authority*
ROYAL COLLEGE OF VETERINARY SURGEONS.
QUAETEELY MEETING OF COUNCIL, HELD JANTJAEY 17, 1865.
Present — The President, Professors Spooner and Gamgee, Messrs
Broad, Cartledge, Dickens, Ernes, Greaves, Harpley, Harrison,
Helmore, Lawson, Mavor, Moon, Robinson, Seeker, Silvester,
Wilkinson, and the Secretary.
The President in the Chair.
The minutes of the preceding meeting were read and confirmed.
Among the correspondence, which occupied the attention of the
Council for some considerable time, was a letter received from Mrs
Gabriel, in which she begged to thank the Coimcil for their kindness
in making the usual allowance to her late husband.
It was moved by Professor Spoonee, and seconded by Mr
Ernes —
"That, owing to the death of the late Secretary, the balance of the
allowance made to him be now paid in full to the widow." —
Carried.
A copy of the letter of condolence to the widow of the late Mr
Ellis was read, together with her son's reply, thanking the Council
for tbeir sympathy in her great bereavement
BOYAL COLLEGE OF YETESINABT SXTBOSONS. 83
The Secretary next read copies of letters which he had addressed
to the editors of the Hereford, Times, BelVs Life, and Sporting
Gazette, iDforming them "that a Mr W. L. Williams, of Hereford,
and a Mr J. C. Pickering, of Gainsborough, who had styled them-
selves ' Veterinary Surgeons,' were not members of the Royal College
of Veterinary Surgeons."
The Secretary laid upon the table a portrait of Professor Spooneb,
in a handsome gilt frame, which had been presented to the Council
by Messrs Harding & Co., artists and publishers, 16 Southampton
Street, Strand, London.
It was moved by Mr Silvestee, and seconded by Mr Secbjib —
" That a letter of thanks be sent to Messrs Harding & Co. for their
kindness." — Carried.
Two paintings from Central Africa were also laid upon the table,
for presentation to the Museum, at the express desire of the late Mr
R N. Gabriel
It was moved by Mr Lawson, and seconded by Mr Caetledge —
*' That a vote of thanks be given to Mrs Gabriel for the same." —
Carried.
The Registrar reported the following deaths, viz., Mr E. N. Gabriel,
kte Secretary of the Royal College of Veterinary Surgeons, whose
diploma was dated July 3, 1822 ; Mr (Jeorge Smith, Coxhoe, Dur-
ham, diploma dated 1862 ; Mr Harry Burt, Lewes, Sussex, diploma
dated 1856 ; Mr Alexander Dunlop, Glasgow, diploma dated 1837 ;
Mr Thomas Dickson, Durrisdeer, Dumfriesshire, diploma dated 1840 ;
Mr Peter Campbell, Waltrie, Fife, diploma dated 1843 ; Mr Hope
Hutchinson, Scone, Perth, diploma dated 1827 ; Mr John Hawthorne,
Kettering, Northamptonshire, diploma dated 1817 ; and Mr Charles
James Pyatt, of Nottingham, diploma dated April 30, 1863.
Mr Pyatt, whose death took place from an accident in the hunting
field. Professor Spooneb referred to, as being a talented and pro-
mising young man, and the son of a distinguished member of the
profession, to whom he proposed that a letter of condolence, expres-
sive of the deep sympathy of the Council in his great bereavement,
should be sent. This was seconded by Mr Cabtledge, and carried
unanimously.
The Eegistrar also reported that 160 copies of the Register, with
the Addendum and Bevised list, had been issued gratuitously.
He next reported that three candidates, late pupils of the Royal
Veterinary College, had been admitted members of the body corpo-
rate. Their names were also read, together with those of the Exa-
miners and ex-oflScio members who were present.
A letter was read from Professor Morton, suggesting the propriety
of placing before the students, at the examinations on Veterinary
Materia Medica, samples of the drugs used at the Eoyal Veterinary
College, to test their practical knowledge.
It was ordered, that the Secretary should write to Professor Mor-
ton, and inform him that tiie Council desired to leavQ t\i^ ic^XXi^t
entirely In bis bands.
84 EOYAL COLLEGE OF VETEBINABY SUBGKONS.
The election of a member for the Scotch division of the Court of
Examiners in the place of Professor Miller, deceased, was next pro-
ceeded with.
It was moved by Mr Harpley, and seconded by Mr RoBiNSON —
" That Professor Syme, of Edinburgh, be elected to fill the vacancy
caused by the death of Professor Miller/'
On the ballot being taken, Professor Syme was declared to be
unanimously elected.
The further considering the question of remuneration to Dr
Struthers was also proceeded with, and the Secretary stated the
duties which that gentleman had to perform to the Scotch division
of the Court of Examiners.
It was then moved by Mr Cartledgb, and seconded by Mr
Lawson —
" That Dr Struthers be elected Secretary to the Scotch division of
the Board of Examiners."
It was next moved by Mr Silvesteb, and seconded by Mr Cart-
ledge —
"That Dr Struthers be requested to receive the sum of £10, 10s.,
in addition to his examination fees." — Carried.
The House Committee, in their Beport, recommended that a floor-
cloth for the entrance hall, a cocoa-nut mat for the stairs, a new
coal-scuttle for the Council-room, and some teacups, be purchased,
and also that the doors of the Library, Museum, and Students' room
be re-covered with baize ; that the tables and chairs be repaired, and
that the defective brick-work in front of the house be made good,
and also that the walls of the back yard be repaired and coloured.
It was moved by Mr Helmore, and seconded by Professor
Gamgee —
" That the Beport be received and adopted." — Carried.
The Finance Committee reported that they had examined the
vouchers and receipts of payments during the preceding quarter, and
found them correct. The quarterly balance sheet of the Treasurer's
account was read. The liabilities for the quarter ending 1st January,
amounted to £119, 14s. 6d., including Messrs Garrard's bill for law
expenses, which the Committee recommended should be discharged.
It was moved by Mr Ernes, and seconded by Mr Broad —
" That the Beport be received and adopted." — Carried.
' Cheques were ordered to be drawn for the current expenses.
A letter from Mr Braby was then read, in which he expressed a
wish to withdraw his motion for the present, in consequence of
severe indisposition.
It was moved by Mr Ernes, and seconded by Mr Wilkinson —
" That Mr Braby's motion be postponed until the next quarterly
meeting." — Carried.
By order of the Council,
William Henry Coates, Secretary.
THE LAKCASmSE YSTEBINABY MEDICAL ASSOCIATION. 85
THE LANCASHIEE VETERINAKY MEDICAL
ASSOCIATION.
The Lancashire Veterinary Medical Association held their ninth
meeting, and first annual dinner, at the Brunswick Hotel, Piccadilly,
Manchester, on the evening of the 11th ultimo, the president in the
chair. Peter Taylor, Esq., president, Mr John Lawson, Mr Thomas
Greaves, Mr Cuthbert Simpson, Mr Bodger Hampson, Mr James
Haslam, Mr Wm. Haycock, Mr George Sermons, Mr Thomas Taylor,
Mr Alexander Gibson ; Mr J. S. Wilson, for the Federal army ; Mr
D. Maclean, army; Mr Challoner, Mr Alexander Lawson, Mr J.
Howel, Mr G. Brown, Mr J. C. Taylor, Mr Heap, Preston ; Mr
Folding, Bury; Mr W. Whittle, Worsley; Mr John Greaves, Al-
tringham ; Mr J. P. Brookes, Pilkington ; Mr Buckley, Blackburn ;
Mr Williams, Secretary to the Yorkshire Association; Mr Lord,
Halifax; Mr Carter, Bradford ; Mr litt, Shrewsbury ; Mr Cartwright,
Whitchurch ; Mr Lucas, President of the Liverpool Association ; Mr
Morgan, Secretary of the Liverpool Association ; Mr Gilbert Heys ;
Mr Simpson, jun., Liverpool; Mr Friend, Liverpool; Mr Briscoe,
Liverpool ; Mr Bryden, Liverpool ; Mr Wood, Ormskirk ; Mr Robert
M. llann, surgeon ; Mr Boyle ; Mr Bleakley ; Mr Harvey and others,
were present
THE INAUGURAL ADDRESS READ BEFORE THE LANCASHIRE
YBTERINARY medical association on ELECTION AS PRESI-
DENT, BY PETER TAYLOR, V.S.
Gbntlemen, — By your kindness I appear before yon as President of the Lanca-
shire Veterinary Medical Association; and as it is a time-honoored custom to
present an inaugural address upon election to any important office, I do so on the
present occasion, in the hope that my humble aid may be a means of raising the
standard of yeterinary science, and show how necessary it is that veterinary medical
associations should be so formed and conducted as to raise and elevate our minds in
the pursuit of knowledge ; and this can only be done when each member is deter-
mined ta fulfil his allotted duty ; for I do maintain, however high in the walk of
science a man may be, more nobly, more faithfully is he fulfilling his mission to his
Maker, and to his fellow-man, when he lends his presence and his abilities to endea-
vour to raise, to exalt, and elevate the thoughts and ideas of his fellow-man. At
oar last anniversary our esteemed ex-president was kind enough to read an interest-
ing paper, giving an historical account of the veterinary surgeons who had practised
the veterinary art in the city of Manchester. I will not repeat the kind, lucid, and
good remarks he made of gentlemen who had, and are now, adding fame and
honour to the science of veterinary medicine. I propose, by your kind indulgence,
to review veterinary science up to the present time. The definition of *' science," by
Sir John P. W. Herschel, is the following : — " Science is the knowledge of many,
orderly and methodically digested and arranged, so as to become attainable by one."
Gentlemen, we are the living representatives of the veterinary science of the present
day, and our knowledge has been gathered from those that have departed from this
stage of life, matured and improved by our own observation, reasoning, and practical
minds ; therefore it behoves us to be on our guard and faithfully to perform our
duty, as there is scarcely any well-informed person who, if he has but the will, has
not the power to add something essential to the genersd stock of knowledge, if he
will only observe regularly and carefully some particular class of facts, which may
most excite hia attention, or which his position may best enable him to study with
effect High, noble, and great the members of the Law, Divinity, and Medical
86 INAUGURAL ADDRESS.
Science professionally are, and great are the honours and emoluments conferred on
some of the most eminent Not so with ours. Oar profession, from its earliest his-
tory, is, and ever will be, much indebted to its sister profession — viz., Human^ Medi-
cine. Hippocrates, the father of medicine, who lived 460 years before the birth of
Christ, was the most celebrated physician of early times. He wrote a treatise on the
curative treatment of horses, and practised indiscriminately on the horse and its
rider. 300 years after the birth of Christ we have a veterinary Hippocrates of the
name of Yegetius, who took upon himself to collect and record the knowledge of the
previous veterinary authors. After this a long period of darkness succeeded these
barbarous ages, and after a great lapse of time iron shoes, before but partially tried,
became generally used, and the treatment of diseases of the horse was the province
of the horse-shoer, and medical assistance to other animals was trusted to tne shep-
herds and their attendants. The sixteenth century opened unto us a new field of
learning and encouragement of the arts, and amongst the first patrons was Francis
I., who ordered the Constantino collection to be translated from the original Greek
into Latin, and afterwards into Italian, German, and French. From this time it
became diffused throughout Europe. About this time Yegetius' works were translated
into the popular European languages, and our art continued to progress up to the seven-
teenth century. At this period we have a treatise on horse-shoeing by an Italian, Caesar
Fiarchi ; and advanced in this century we have handed down to us an elaborate work
of great merit on veterinary medicine, by Solleysel, which was a great means of ad-
vancing the knowledge of the veterinary art. In the year 1761, France, with the
acuteness and alacrity which distinguishes her even in our day, set the noble and
good example at this period in establishing under royal patronage a public veterinary
college at Lyons, having the celebrated Bourgelat for its professor. His medical and
anatomical works were numerous and well known. Five years afterwards, which
brings the time to 1766, a second college was opened at Alfort, near Paris, showing
with what energy and industry the French nation advances a science, which was
necessary and profitable for their country. Soon after this other colleges were opened
at Yienna, Berlin, Copenhagen, Dresden, Leipsic, Prague, Munich, London, Hanover,
Naples, Russia, &c., &c. As a contemporary with Bourgelat, the first professor of
the veterinary college at Lyons, lived the elder La Fosse, a name that will ever be
appreciated and respected for the great improvements and discoveries he made in
veterinary medicine, which he communicated in the form of memoirs to the Royal
Academy of Sciences at Paris. About this time works were published by the follow-
ing eminent French veterinarians: — Chabert, Flandrin, Huzard, and others; a
veterinary dictionary by Buchos ; a treatise on peri-pneumonia in cattle and mango
in horses, by Chabert; and a work on glanders by Chabert and Huzard. France has
given us enlightened and scientific men since this period; we have Hurtsel, d'Arboval,
Dupuy, and not the least is Girard, to whom the French colleges were indebted too
lor their text-book on the anatomy of the horse ; and even at the present time we
have the enlightened, scientific, and patriotic Professor Bouley at the Alfort College,
who has published veterinary scientific works, and who receives English veterinary
surgeons and students with that high, noble, and gentlemanly grace which deserves
our warmest thanks and admiration. In the year 1788, Mr Charles Yial de St BeU,
whose name will ever live in the memory of succeeding veterinary surgeons, bv being
the first professor of the veterinary college in England. He was professionally edu-
cated at Lyons Yeterinary College, afterwards became junior assistant at ^fort ;
came over to England, and published proposals for forming a veterinary college in
London ; was disappointed, and returned to France. In the year 1790 he again
visited England, and made a second attempt, and was supported by a Hampshire
Agricultural Society, who were fully convinced of the advisability of such an insti-
tution, after a time ; and in February 1791, the first organised meeting took place,
at a coffee-house in Bond Street, London, and formed themselves into a society, and
history will^record that a high and influential nobleman condescended to undertake
the office of president — viz., his Grace the Duke of Northumberland. Yice-presidents
and directors were selected, and a house in St Pancras was taken. Pupils were ad-
mitted, and St Bell was skilfully assisted, as a translator and anatomical demon-
strator, by the able services of Mr Delaberre Blaine. St Bell's works were an ** Essay
on the Geometrical Proportions of Eclipse," " Lectures on Farriering, Shoeing, and
Diseases of the Feet."
In August 1793, St Bell's death^took place, and there appears to have been some
differences of opinion who was the most suitable person to succeed him. We have
INAUOUBAL ADDRESS. 87
the iiAineB of Mr Clarke, of Edinburgh ; Mr Morecroft, and a Mr Coleman, a young
nugeon. It appears that Mr Coleman and Mr Morecroft undertook the profeasorship
oorgointly, but yerjr soon afterwards Mr Morecroft seceded, and Mr Coleman became
the sole professor, and under whose able and scientific care the London Veterinary
Goll^^ will ever be indebted too. In his most successful reign we have a theatre
opencMl for the delivery of lectures, a dissecting-room erected^ a museum formed, and
an infirmary added to the college, for the reception of patients. The pupils were
examined by medical professors and practitioners, and received a diploma, if found
qualified by having the necessary abilities. Professor Coleman was most generously
and ably assisted in his good work by two of the greatest ornaments in the medical
profession, viz., the illustrious John Hunter and the high and able Sir Astley Cooper.
GkK>rge the Third granted the rank of commissioned officers to such veterinary sur-
geons as might be appointed to regiments. Under these high and most noble en-
oouragements, the college soon acquired additional teachers. Mr Sewell was appointed
assistant-professor, and subsequently Mr Vines and Mr Morton became active and
useful assistants. About this time the teaching and practice of the college became
considerably extended, by attaching to the teaching of the horse, the anatomy, physi-
olo^, and pathology of the ox, the sheep, dog, and other animals.
We have now come down to the eighteenth century, which period was destined to
witness a great advancement in veterinary science and art. We have works of nume-
rous authors. Professor Coleman published works on ** The Formation and Uses of
the Natural Frog of the Horse -/* on " The Structure^ Economy, and Diseases of the
Foot;" and "Observations on Wounds of Circumscribed Cavities." Mr Morecroft
published a work on " The Various Methods of Shoeing Horses," with incidental
observations. Mr John Lawrence published a collection of extracts from St Bell,
Osmer, Clarke, and Lord Pembroke, 1801. Mr White, a veterinary surgeon of Exeter,
prodooed a '* Vade-mecum of Farriery." At this time a work of great merit and
practical knowledge, on " The Paces and Proportions of the Horse," appeared, written
by a very able and enlightened veterinary surgeon of Birmingham, Mr Richard
JUwrence. We have a work on " The Diseases and Treatment of Cattle/' by Mr
Downing. In 1803 a " Veterinary Treatise," by Mr Feron, V.S., 13th Dragoons;
and Mr Eyding's " Veterinary Pathology." In 1805 we have a "Veterinary Dio-
tlonary," by Thomas Boardman, V.S., 3d Dragoons ; a " Treatise on Cattle," by John
Lawrence ; and a work by Francis Clater. In 1809 we have Mr Bracy Clarke's, of
liOndon, elaborate and enlightened works, viz., ** Dissertation on the Foot of the
Horse, with Experiments on Shoeing;" a "History of the Bots of Horses," which
has established a reputation for its author, and which will hand down to posterity a
name which will ever be spoken of as one of the great luminaries in veterinary science.
In the year 1818 we have a Mr William Dick, who was destined to play an important
part in the history of veterinary science. He received his anatomical knowledge and his
professional education at the London Veterinary College, under the professorship of
Edward Coleman. William Dick received his diploma in 1817, and returned to Scot-
land» and with his sagacious mind saw the necessity of opening another college, which he
did in Clyde Street, Edinburgh, in the year 1818, under the auspices of the Highland
and Agricultural Society of Scotland, and became Professor of Veterinary Science of
Scotland ; and there is no man who has elevated the character of a profession by
dint of professional ability, in so short a time, and to so high a position, as he hia
done for veterinary science in Scotland, and has continued to perform the duties of
Srofessor to the college up to the present time, fulfilling the important and daily
uties for the large space of forty-seven years. Where is the man who has done
more to advance veterinary science, or to elevate the position of the veterinary
surgeon ? Who knows him, knows a man — a true type of Scotland's sons ! He has
a large, profound, and practical knowledge on all veterinary subjects; of unremitting
perseverance and industry, and a determination not to be behind in the noble race,
peculiar to the men and their country. Gentlemen, he has not that brilliant elo-
quence of an accomplished speaker, nor is he a fluent lecturer ; but he has a tact, a
property above all properties, of leading and directing a youthful mind up and
through the steep, and rugged, and slippery paths of advancement to the summit of
veterinary collegiate education, and shows him, by forcible truths, the sands and
shoals he must avoid, which results in producing a qualified man, that goes forth
and proclaims his alma mater and pater noster of veterinary medicine in the city of
Edinburgh — ^living monuments, that honour the name of Professor Dick. His works
are two infli^"^!" on veterinary science, and written much more in other periodicals,
and was co-editor to the Veterinarian for a long time.
88 INAUGURAL ADDRESS.
In 1823 we have another important explorer in veterinary science of the name of
Mr William Percivall, a veterinary surgeon of the Royal Regiment of Artillery,
afterwards to the Ist Life Guards. I cannot find language to do ample justice to
one of the most brilliant veterinary ornaments that ever shone. It sent forth its
brilliant and illuminating light to enlighten the ignorant, to refresh and improve
the educated, and has shown, by eloquent and flowing language to those that repre-
sent, study, and pursue the science of veterinary medicine, that it is a high, noble,
and benevolent calling. This year he published his veterinary lectures on " The
Anatomy, Physiology, and Pathology of the Horse." In 1832 he published the first,
and I think I can safely say, without fear of contradiction, the only work in English,
even at the present day, on " The Anatomy of the Horse,"— a great and meritorious
work at that time, illustrating what a determined and energetic labourer he was in
the field of veterinary science. He afterwards published his beautiful and scientific
work called " Hippopathology," and was for a number of years co-editor of the
Veterinarian. Here, gentlemen, is a noble man that deserves our admiration and
praise for his great talents, much more for the handsome and intellectual manner
he has recorded them for the benefit of succeeding ages whose lot it will be to follow
after. All this time our Royal Veterinary College, under the able and scientific care
of Professor Coleman, sent forth every year a large number of educated, gentlemanly,
and accomplished veterinary practitioners throughout England, Ireland, and Scot-
land. I will give you the great Sir Astley Cooper's opinion of Professor Coleman,
given at a dinner presided over by him on January 23, 1833. In proposing Professor
Coleman's health, he said — He had been acquainted with him forty-five years, and their
friendship had never been broken or weakened. During that period he had pub-
lished a " Treatise on Asphyxia," which did him infinite credit. He had been selected
as successor to St Bell, for his anatomical knowledge and his physiological inquiries,
and the accuracy of his deductions from the various experiments he had instituted.
He had carried the same spirit of inquiry to the study of the horse, and veterinary
pupils and veterinary science had been incalculably indebted to him. The profession
might be said to be indebted to him, and to him alone, for the rank it held in public
estimation ; for it was the commission which he procured for regimental veterinary
Burgeons which proved their passport, and for many a long year the only one they
could have, to the highest society in the country. It is the support of such men, and
the advantages which their friendship secures, that raises the dignity and position of
a college. Professor Coleman worked, lectured, and laboured for the cause of veteri-
nary science for the long space of forty-six years. He died in July 1839, after a
long, active, and most useful life, at the advanced age of 71.
We have a Mr William Sewell, who was apprenticed to Professor Coleman in the
year 1796, received his professional education, and afterwards became his assistant;
subsequently was appointed sub-professor, and lastly was appointed professor, on the
death of Professor Coleman. Professor Sewell devoted fifty-seven years of his life-
time to the duties devolving upon him in these several capacities, and was professor
for fourteen years. He was (1 am indebted to the Veterinarian) not gifted with
those high talents of a Coleman, but had an average share of talent, in conjunction
with all the requisites of a plain, efficient man of business, who has left an example,
after more than fifty years' devotion to the veterinary profession, of a perfect pattern
to the rising generation ; — an illustration of the success of industry, temperance, and
frugality, when combined with integrity and honesty of purpose. Professor Sewell
made the grand discovery of Neurotomy in the year 1818, and published and pre-
sented the paper to the Royal College of Veterinary Surgeons. In 1835 he intro-
duced a novel operation, by (Uviding the periosteum for the relief of pain in exostosis,
and became a great advocate for setons. He also, I believe, assumed to be the dis-
coverer of the administration of sulphate of copper for the cure of glanders. Such,
gentlemen, is a sketch of one who did his best, with his head and his heart, to ad-
vance our science, to which be was singly and ardently devoted. Another instance
of a long, honourable, and useful life, when death removed him at the advanced age
of 72 years. He died on the 8th of June 1853.
In 1853, we have Professor Spooner elected as his successor, — a person whose
mental acquirements are in every respect well qualified to fulfil that high, honour-
able, and noble position. He is a fluent and eloquent lecturer, a profound anatomist,
INAUGURAL ADDEESS. 89
protect, and advance the interest of our alma mater with a maternal care even at the
present time. He is skilfully, ably, and scientifically assisted by Professor Simonds,
Professor Vamell, Professor Tuson, and Mr Pritchard.
Gentlemen, I should regret losing the present opportunity of paying a just tribute
to the high and sterling merit of such great and enlightened men as the late Mr
Belaberre Blaine, William Youatt, James and Thomas Turner, William Robinson,
Mr Goodwin, John Barlow, Professor Stewart, Mr Karkeck, John and William Field,
Mavor and Brothers, Thomas Morton, William Haycock, Professor Brown, Professor
Gamgee, and Finlay Dunn ; who have, by their transcendent talents and published
veterinary works, and many more who have unostentatiously, but in a quiet and prac-
tical manner, assisted to raise the position of the veterinary science.
We have now arrived at our own time, and we have recently two new colleges
opened in Scotland. Professor (kmgee has opened another in Edinburgh. I wish
he had planted his vineyard in our sister isle (Ireland) in place of Edinburgh ; it
would, I am sure, have done more good, and advanced the interest of our science, and
conferred greater benefit on mankind at large, and have yielded more abundant and
wholesome fruit, rather than have the appearance of sapping the vital supplies of an
established college which had existed for more than forty years. A fourth college is
opened at Glasgow, with Professor M'CuU at its head.
Gentlemen, let us now take a survey of our science, and ask ourselves the follow-
ing questions : — Firstly, Have we made great progress ? Secondly, Are we higher in
our social life ? Thirdly, Is our calling so appreciated by our Legislature as it merits ?
Fourthly, Do our colleges treat us with that high regard as our position deserves ?
Fifthly, have our colleges made that onward progress they should have done ?
First, Have we made great progress ? Our ancestors bled, rebled, purged, blistered,
seton^, &c., &c. Their impression was, there was an enemy within ; they must
reduee the city by taking away its vital supplies, and placing on a greater enemy
without ; they bled, purged, and blistered, in all diseases. Not so in our age. We
rarely bleed, never purge (with aloes) in inflammatory diseases. We husband our
vital energies to carry on the warfare to a successful result, and admit pure and
wholesome air, and by careful observation we inquire whether the city demands ex-
traneous aid, and find out the nature of supplies required. Look, again, to an open
joint They plastered and bandaged up the inflamed and injured joint. We relieve
the active inflammation ; afterwards we stop the discharge of synovia, by acting
chemically upon the escaping fluid. We certainly do " counter-irritate," but not to
that extent which they did. In fact, diseases are now treated more scientifically and
much more successfully than formerly. We do not throw in bucketfuls of medicine,
but we regulate our dose and repeat it, so as to have the desired cflcct in assisting
nature's eflforts. I think we have good reason to say we have made great progress.
Secondly, Are we higher in our social life ? Formerly the farrier and veterinary
surgeon was the companion of the coachman, groom, carter, and dair}'man. !N^ot so
now. We treat them with becoming gentlemanly respect ; we do our duty, and ex-
pect them to do the same. We are admitted upon social terms with our clients, and
are by the majority greatly respected. Allow me to say that the elevation of our
ocial position is in our keeping ; we must protect ourselves by never shirking to fulfils
our duties honestly and fearlessly, and always pride ourselves to be the gentleman.
Associations like these are high steps in right directions. I say our social position
is higher and more respectable.
Thirdly, Is our calling so appreciated by our legislators as it merits ? On looking
over our history, we do not find in it a lord, a baronet, or even a knight ; but if any
ingenious man should form a weapon which will be a means of destroying more men,
at a given time, and at a greater distance than any in present use, he is honoured by
knighthood. Our profession has many members, who have formed many scientific
weapons, but they are used for preserving and protecting animal life. Our legislators
cast us away, as a ship upon the open sea, without a rudder ; we have no charter, and
we are not even allowed^the same privileges as our sister profession,— viz., the exemp-
tion upon juries, and protection to our science. I say they do not sufficiently ap-
preciate our calling, or do justice to our profession.
Fourthly, Do our colleges treat us with that high regard as our position deserves ?
High and noble as they are, I think not. If any youth, even if he be a joiner, a
mechanic, or a labourer, and had never seen a horse, " pays his fees," he would be
admitted as a pupil to all the privileges of the college. This should not be so. First,
he should pass an educational examination, which I am pleased to say that Professor
Vol. L— No. II.— Nkw Skmks. Febbuabt 1866. Qt
90 INAUGUEAL ADDRESa
Spooner has recently made it a sine qua non at th« London CoU^e. Secondly, he
should be apprenticed under a practical veterinary surgeon for three or five years;
on presentation of these certificates, be admitted to the college duties. By these
means we should have a higher and a more enlightened veterinary surgeon.
Fifthly, Have our colleges made that onward progress they should have done ?
Thanks be to them, they have sent forth a large number of intelligent men to practise
the veterinary art; but withal we have not a text-book on the anatomy of the horse,
the ox, the sheep, or the dog. We have still to fall back upon Percivall's " Anatomy
of the Horse " (which some of them discard) for the education of our youth. We are
obliged to read and consult the medical works of physiology, and to consult our
medical authors for much more information, which we ought to gather from our own
professional resources. Gentlemen, our profession consists of two parts — first, its
principles, upon which it is based, the knowledge of which is called science ; second-
ly, of the art, means by which the knowledge is applied and carried into efiect ; and
a judicious practitioner requires a combination of both, in conjunction with a clear
head, a quick eye, a steady hand, and a good ear ; but, gentlemen, to grasp the all-
hidden wonders of the universe is beyond the power of our finite mind. I am sure
you all know that a knowledge of our profession is only acquired by continued la-
bour and application. Work is the beginning, the middle, and the end of our pro-
fession ; therefore, gentlemen, let us work onwards, with firmness and resolution, to
raise the standard of our profession still higher, and make the Lancashire Veterinary
Medical Association the arena where we can all come and draw from the fountains
of the practical, the intelligent, and well-stored minds, and invite our professional
labourers to come into our field of science, to meet us as brethren, to lay open the
results of their labours, to set forth their deductions at which they have arrived at,
to ask for their examination, and to maintain, in the combat of debate, the truth of
their position and the accuracy of their observation ; for, gentlemen, we have yet
boundless fields still before us for intellectual exercise and honourable distinction.
After dinner, various toasts were proposed and responded to. In
responding to the toast of "Provincial Veterinary Medical Asso-
ciations/' Mr Greaves made the following observations : —
Mr President and Gentlemen, — In rising to respond to the toast which you have
been pleased to designate the toast of the evening, I beg to say I am fully aware there
are numbers of gentlemen present who could respond to it much better than I am
able to do ; but there are none to whom I will yield in a desire to advance the trne
interests of my profession, or to promote the welfare of these associations. In the few
remarks which 1 have to make I shall take a retrospect and an anticipation of Veteri-
nary Medical Associations. During the year that it has been my high honour to
preside over your association, we have increased in members from eleven to thirty-
three or thirty-four ; our funds, which were below zero, are now £30 to £40 ; we have
held four quarterly meetings and ten or twelve special meetings ; at our quarterly
meetings we have been well supported by our professional brethren ; we have been
honoured by the President of the College, the President of the Yorkshire Association,
and many other eminent practitioners. The success which has been attained is at-
tributable in no small degree to the untiring exertion of our late secretary and trea-
surer, who have rendered all my duties a positive delight. I have thought that I was
doing my profession a service by encouraging these associations. With that object
in view, 1 have attended the Yorkshire, North of England, and the Liverpool Asso-
ciations, also the banquet at Birmingham, and the annual meeting of our profession
in London, and spoke at each of these places, commending as ably as I could the
cause of these associations, and the remarks have been deemed worthy to be record^
in the pages of the Veterinarian. It is very becoming and proper that we should
occasionally quit the arena of toil, and rejoice with those who rejoice. Let us weave
a web of kindness, and warm each other by a mutual transfusion of kind feeling.
The vexations, disappointments, and irritations common to our professional duties,
which is the witnessing of one continual succession of suffering and death, demand
occasional relaxation to enable us to discharge the obligation of life aright. On the
last occasion the mover of the vote of thanks was pleased to say — " I had watched
over these associations with a paternal care." I covet no higher honour. I felt my
bosom swell with gratitude and pride as I listened to that statement. I feel proud
of the honour done me in permitting me to respond to this toast. Let us aim high,
THE LANOASHIBE YETEBIKABY MEDICiX ASfiOCIATIOK. 91
and make onrselTes respected bj the steidy force of true principles. You will see in
what estimation I hold the snccess of this association when you see the banner I hare
taken the liberty to unfnrl and dedicate to this association, and which I beg now to
offer for the acceptance of its members; also the reading-d^; and last, though not
least, the portrait of Professor Spooner, than whom no man is more worthy to occupy
a conspicuous place upon our walls, — no professor has more assiduously endeayourea
to uphold the dignity and honour of the profession. Amongst his students he has
been almost idolised ; presentations of plate have almost showered upon him ; and
the various improvements in the rules and regulations of the College, especially that
appertaining to the preliminary examination, which he has now adopted, having re-
jected two candidates for admission at the commencement of this session. During
the year that is passed we have had to contend with one of the most formidable and
important strikes of the shoeing smiths that ever occurred in the annals of England.
Thanks to this association, we maintained a steadfast and honourable conduct towards
each other, and the result was a signal and complete triumph. We are now our own
masters in our own shops, which was not the case before, and have now better men
working for us ; they are more obliging and more attentive to their duties ; the men
are not unsettled or dominated over by a restless and mischievous club. During that
period of excitement the misguided turn-outs assaulted and tried to intimidate some
of the men who were working. I, being your president, was waited upon and re-
quested to assume the unenviable character of public prosecutor. I saw the justice
and the necessity of such a course. This was attended with considerable personal
inconvenience, having to attend the court eight or ten times, two, three, and even
four and a-half hours at a time, exposing myself to the odium, ill-feeling, and danger
from the misguided men. On these several occasions there was one gentleman who,
without a particle of vindictive feeling in his nature, but who, being prompted purely
by a high sense of honour, evinced sufficient moral courage as to dare to do his duty, and
to share with me the responsibilities and the dangers. I feel it to be only my duty to
make known that you, sir, kindly extended to me your countenance and support in that
tiying hour. Three of those men were imprisoned ; and they have each of them since
called upon me, not with feelings of spite and malice, but to express their sorrow and
their contrition. Amongst the remarkable actions of this association this one will
shine most prominently. I shall therefore, with your permission, proclaim this
"Triumph the First** for our association. Our first paper was introduced by Mr
HaycodL, on Pleuro-pneumonia. This dire disease was handled in a most able
manner, and occupied two evenings' discussion. The next was a paper by Mr Lawson,
on Tetanus in the Horse, indicating an amount of success (nine out of eleven cases)
whidi has never been attained before in the annals of veterinary science — at least, no
such success has ever been recorded. It is our bounden duty to meditate upon this
Uct It is, perhaps, the greatest step in advance ever taken in the treatment of this
disease, idien we see that gentleman come forward and take great pains to instruct
us in the system he adopts, and by which our success may be equal to his ; and since
which announcement practitioners have acknowledged to me complete success by its
adoption. To cure one case of tetanus, even, is no child's play. This we all know ;
often, alas ! to our sorrow and humiliation; but to be initiated into a system resulting
in such success as this is conferring a benefit upon his profession that deserves our
lasting gratitude. Let us not be chary in this matter; let us speak right out, and
accord to him the honour that is his due, and hand over freely to him the laurel
branch, and see that the wreath is put upon the right brow. Therefore, with your
permission, I will proclaim this "Triumph the Second.*' I allude to Mr John Lawi-on,
jun. Our next paper was introduced by Mr Howil, on Puerperal Fever in Cattle.
It was compiled in a most practical and masterly manner, and what I characterise
the best written paper upon that subject in our literature. But the impetus which
has been given and the emulation which has been excited have not been confined
to this association. There is in the town of Manchester a young man whose
innate sense of diffidence and modesty deprives us of his appearance amongst
us in public, bat who is working out one of the most difficult problems we are
ever called upon to solve, viz., the cure of canker. He is maturing and developing
a successful mode of treatment which assumes the character of apparent cer-
tainty. During my thirty years'" practice I have treated scores of cases of canker,
and I beliere no man has more diligently or persistently employed the b^t
known remedies, but very rarely indeed witu success. To cure one bad case of
canker, even, is no child's play. This we all know ; often, alas ! to our mortification.
92 THB LANCASHIEE VETERINAEY MEDICAL ASSOCUTION.
Many eminent men admit their inability to cure canker. But here is a young man
whom I have seen to cure four cases hand running, — four bad cases — cases which I
freely admit I should not have been able to cure at all ; nor do I know any other
practitioner who could have cured them. I do not think I am reflecting any disre-
spect upon the members of the profession in saying this much ; but what I am desirous
of doing is to give honour to whom honour is due. This is another mighty step in
the onward progress in our profession, which, I believe, has never been gained before.
Let us hand over to him the laurel branch, and place the wreath upon the right brow.
And, with your permission, I will proclaim this ** Triumph the Third" for our asso-
ciation. I beg to congratulate this association upon these substantial results. It is
only right and proper that we should be up and doing. It is no idle word that we
live in an age of rapid progress, that science is making rapid and gigantic strides.
It is almost certain that, before another summer's sun warms this our happy isle, the
Manchester daily papers will contain the events that occurred the evening before in
Washington ; and before Christmas, they will contain the events that occurred the
evening before in Calcutta ; and in twelve months later, we shall have the events
occurring in Pekin of the preceding evening recorded in our Manchester morning
papers. We stand upon a loftier eminence than our forefathers did ; and I cherish
the hope that these associations will stimulate fresh vitality, so that the rate of pro-
gress we have made may be maintained ; and if it is maintained at the same ratio
for the next five years, and each of the other associations in England and Scotland
will contribute an equal amount of beneficial result, the gross advancement which
will have been made may be likened to the engineering and mechanical sciences (they
having made equal progress) commencing and completing the construction of a Bri-
tannia tube, with its two million rivets, in one week, and fixing it in one day. But,
sir, much as has been done, there remains yet much to be done. The deplorable
dissensions in the profession, and which have unfortunately existed now so long, though
it is not for me to say who is the party to blame, there are parties in London and in
Edinburgh whose characters are esteemed by me too highly for me to even whisper a
breath of disrespect ; still, I feel bound to say, the spirit of disunion and antagonism
existing between the Highland and Agricultural Societies with the Edinburgh College
on the one hand, and the Koyal College of Veterinary Surgeons on the other, has all
along operated like a millstone around the neck of the profession, effectually pre-
venting all successful efforts in obtaining a new charter or other advantageous enact-
ment ; and until a cordial unanimity between these institutions have been achieved,
the complete success of provincial veterinary medical associations will not have been
attained. Again, there still confronts us a long list of diseases which nearly always
baffles our best treatment ; but that they are curable diseases is proved by one every
now and then being cured. I look forward to the cordial alliances and the veterinary
congresses of these associations contributing mightily to this consummation so de-
voutly to be desired. Therefore, until some method has been adopted whereby the
cure of all curable diseases in our patients has been achieved, the complete success
of Provincial Veterinary Medical Associations will not have been attained. Again,
there exists one vexatious question which often appears to blacken the fair fame of
our profession, bringing down upon its members ridicule, humiliation, and disgrace.
I allude to the incongruous and unfortunate difference of opinion upon the soundness
of horses, in our courts of justice. Do you tell me it is the result of different con-
struction and organisation of the minds of different men ? Such an answer appears
very sorry, very inconclusive, and unsatisfactory to me; for I am bound to say it often
appears to me that we allow the spirit of partisanship to have more power over our
opinions than our conscientious convictions, occasionally causing our best men to
stultify themselves and to stultify one another. I believe, if we will base our opinions
upon broad principles and sound judgment, an approximation to unanimity may be
arrived at ; and until that is achieved, the complete success of Provincial Veterinary
Medical Associations will not have been attained. With these observations, I beg to
thank you for the honour you have done me by coupling my name and identifying
me with these most useful associations^ and the good spirit you have shown towards
them.
The meeting was in every way satisfactory, and one which will be
long remembered by the profession in the North of England.
THS mStESL DSSaBaOTG OF SHEEP. 93
FEKEBOOFK
THE WI5TEB DBESSIXG OF SHEEP.
Thi foDowiB^ P*IKr warn imd bgr SheriiT Bobertaoii, Emj, Tobermorj^at the Decem-
ber mctHag of tlte M«I1 Agnaltenl Aifwiation : —
In ecmMBliiis to vnie a paper oa tiie Biljeet of the ** Winter DreflBuig of Sbeepr I b^
no idea of the dificaltr of tiit tad^ I had undertaken. The snbject is, howerer, one of
Badiimportuee to tlie flkockholden of the ooontzr in general, and to those of this dis-
trict in particalary that I do not gmdge the labour if it tnmsoat of anr ralne to men
whoae aTocatioiia I ao eordiallT irmpathiBe with, and whose character for soond com-
mon^eBse intelligeaee I no mnch admire. Owing to the extraordinary price wool
eommands at prcacnt, it is of tma oMtsequenoe to the &rmer to coltiTate its growth
and improre its qoalitT. A man who makes two blades of grass grow where onlj
one used to grow is pronovneed a public benefactor; and in these times a man who
makes two fibces of vool grow where onlj one nsed to grow, most be r^arded as
eqnallj entitied to ovr gim^SBde ; and the qoestion under discoasion has reference to
this eananminatioB. Mr own ezpenenee is too limited to enable me to lav down an j
opinkm with eonfidesee ; and were it ten times as great, there might be some liak.
in doii^ BO, oonsidermg the rerr gnat direnitT of opinion that eii£is on the subject.
As the onlj wmj of making this paper of anr ralne, I give in it the result of eommu-
BicstioBs I hare had from some of the most respectable and extensiTe wool-brokers,
eoaasmexs, ajnd othera in Scotland, whom I hare the pleasnre of numbering among
B^ sequainiaiioea. I have reeeired from all what appean to me rezr valuable infor-
""'♦tfn, and it e&haiiioes it in mr ftsimition that it wu given with a readv politeness
that lam gzatefui for, aad an absiitv that I rejoiee to think is brought to bear on our
iateresla in n wmr we can aeareeiv £ul to benefit bv when our wool goes to market
fist I am somewhat perplexed bj the different ideas entertained in the trade as to
the proper treaxment of wool win growing. Whoi I see moi extensivelj engaged
in wool tzansaetknuL, and thnmgk whose hands vast quantities of wool pass, it not
daflv, I maj aafei j aar weeklv, having different opinions on the question. What oon-
ttitBtea the* most profitaik drnsing for wool f I must come to the eonduaon that no
fltaadard of treatinest has vet been diasovered, and that in all probability the dressing
mnsi rajj in order to Knt the grsat Tariety in f3imal<e, and other circumsUnees pecu-
liar to d^Ecreat parts oi the eoBatzj. Indeed, the gentlemen who have favoured me
with their views aaj tha : and when we consider that the weight of the fleece greatl j
depends cm the eoBdixaon <d the animal, and as the oondition of the animal depends
not more, if ao mneh, on the winter dressing it receives, as on keep and shelter,
we see the great difienhj of casaUishing a standard.
One thing, however, mav be taken as estaiUished, viz.. that sheep kept in high eon-
dition cam illijuraT with all dreaang better than sheep ill kept and in low condition,
and the reaaoa is oiiviona. The growth of wool on a well-eonditioned sheep is m :<re
heahhv aad rapid, aad there exndea from the skin of the animal an oilv substance
known aa "^ joik," which if liiti the action of the rain, and yields a natural pr^ptection
that we wonki do wcO to Imitator The skin of low-o^nditioned sheep is dry, and the
wool is also dry. Tolk m matiMsAe in small quantities, and artifdal protection be-
comes aseesaary. It is reaaoaahie to soppoee, that whatever artificial application
beazB the aacd VeseoBX^iaace to the natoial protection of yolk mn^ be the best for the
encase aa we^ as tyr the wool, aad it a impossible to arrive at this resemblance with-
out the nae of fassy aabstaacea. The dips in nae have none, aad are intended prinei-
paliy to proftaet the ^in, aot aa mnch from the weather as from ticks, the attack of
tiie'fy, aad the like, aad most of the gentlemen I wrote to are agreed that the fibre is
nther dstenocased than imptwed by theae. One gentleman, whose opinion I con-
sider eatst^ed u^ ^^aOL weight, becanar he is a large consumer, aays on this point : —
" Any dip, higiJy ctorzed with aneaical or alkaline prc^wrties^ most have the effect
of hsdcaiae t^ asa^ aad injving the texture of the fleeee, although this depends
on the tii^ir 1 1 1* s^ hea2th of the •■i™*i when dipped." Another says that ^ dress-
ing <d^ tMct docs act a&ict the eoloor of the fleeee if applied year after year, tends
to BiiBt the crvwth aad weakeas the staple.*
Wiascr dreasar ia this incieMeat wet district most then, I think, consist of fatty
m oilv m^Mfiaaieea'ai oae of its rompoiicnt parts. So far these is no great difTerenioe
94 THE WINTER DRESSING OF SHEEP,
of opinion — indeed I may Bay none — ^among the gentlemen I have consulted. Here,
however, irreconcilable differences arise. I applied to five, and three of them are in
favour of tar in connexion with one or other of the ingredients I have mentioned,
and two decidedly against it. I will recapitulate their views, and
1st, As to those in favour of tar. In the first place, they consider that a good
mixture of tar and butter, or other material having the same properties as butter,
affords the best protection to the animal in a climate like ours. In the second place,
one of the three says, that *' As the value of Blackfaced and Cheviot wools almost
entirely depends on the length and strength of the staple, I recommend tar and
butter or good grease as the most beneficial dressing. Fineness of quality is not so
requisite as length and strength." Another of them says that when the sheep have
" to contend with a very wet climate, no dressing has proved so beneficial to the pre-
servation of the animal, or so advantageous for the growth and the sound condition
of the fleece, as a proper mixture of tar and butter, or a grease instead of batter pos-
sessing the same qualities for smearing that butter has. But," he goes on to say,
** great care should be taken in selecting smearing materials. " He recommends the
best American tar. Archangel and Stockholm tar generally, he says, " contain much
more of a caustic or burning material than American, and are much more apt to
leave the fleece of a dark, dull, brown colour after smearing.'* This gentleman re-
commends light smearing in Cheviots, the fibre being finer, and the wool thicker on
the animal, affording a better natural protection than the coarse fibre of the Black-
faces, and more liable to injury in the washing. The third says, — " Where much ex-
posed, and many moss rubbings which would affect the colour of the wool, I should
consider smearing the best 'dressing. Where the farm is sheltered and near the sea,
and the land hard and clear of moss, you may keep the fleece white by using some
of the non-colouring preparations. On the whole, however, for your part of the
country I would be decidedly in favour of smearing, if properly managed, and the
best materials used.
2d, The gentlemen who condemn the use of tar entirely state their reasons, and I
consider them of great weight. One of them recommends some preparation partak-
ing of the nature of the yolk, and calculated to protect the animal and stimulate the
growth of the wool, and thinks the discovery of such preparation not beyond the
reach of science. He does not, however, state any specific objection to tar. The
other does. He says — ** The use of tar has been much discussed, and it is even yet a
turning point of opinion. But it is patent to the most ordinary perception that any
substance put upon wool which has just to be taken off again at great trouble either
to the man who puts it on or to him who takes it off, that its use can only be war-
ranted by some other advantage than that of benefit to the wool.'' This gentleman
is of opinion that if tar were indispensable to the proper preservation of a sheep
stock from the effects of a wet climate, it would be used by the Highland shepherds
in Australia, where periodical heavy rain falls, who are well acquainted with its
merits.
The specific objection to the use of tar here made, is touched upon by the consumer
already quoted. He says — " The only objections to smearing with a mixture of tar
and butter or a proper substitute for butter, are first, the expense ; and second, the
discolouring or straining the wool. As to the first, it is scarcely a fair objection, for
although admitted to be an expensive process, yet if by its use wool-growing can be
carried on profitably in districts and climates where without this treatment it could
not be grown to profit, then smearing with tar and butter at once classes itself as one
of those unavoidable evils which must be submitted to, or it resolves itself into a
simple question of profit or loss." In another part of his very instructive communi-
cation, he says, in reference specially to Cheviot wool — '* Heavily smeared wool neces-
sitates the using of a powerful alkali in scouring to remove the tar ; and all wool
being soluble in a hot solution of alkali, — and the finer the wool the more easily it is
dissolved, — it follows that when a strong solution of alkali has to be used to remove
the tar from wool, the fibre is often partially dissolved, and its toughness and elas-
ticity destroyed, causing much loss in weight as well as a great depreciation in the
quality and the consequent value of the manufactured article." This is not intended
as a condemnation of the use of tar, but of the abuse of it by b^ing laid on in too
large quantities, and in combination with inferior materials. For he says further, —
'< The beneficial effect of proper smearing with tar and butter, or a grease possessing
the same qualities as butter, is very plainly shown in the fact that laid wools (that is
wools smeared with tar and butter) spin to finer numbers than white wools of the
iome class; thus proving that wools, when properly smeared, attain greater length of
THE WINT£B DBESSINQ OF SHEEP. 95
fibre, and are otherwise more perfectly deyeloped than the same claai of wools grown
even on low and rich lands, but not smeared." He goes on to say, (and I think this
particularly merits the attention of the wool-grower,) in reference to non-colouring
dressing, — " Butter, oils, and other fatty matters, when properly applied, confer on the
fieece a certain power of throwing off the water, and sustaining the animal heat; but an-
other difficulty there arises ; for although the substances above enumerated, or prepar-
ations of which these substances form the basis, to a certain extent protect the animal,
and thus tend to promote the growth of the fleece ; yet they (we may say without excep-
tion) give the wool a yellow or brown tinge, and lower its value. It is not a fair test of
the non-colouring qualities of a salve to wash a fleece soon after it is separated from the
animal, and because it washes white conclude that the salve is non-colouring ; the fleece
should lie for at least twelve months in the state it was dipped, and if it then washes
white we would be satisfied with it in this respect.'* It will thus appear that the pre-
ponderance of the trade, so far as I have ascertained its views, is with butter and tar,
and taking the question in its relation to the trade, I was not prepared for this result.
I will now glance at it from the farmer's point of view ; and 1st, As to whether it is
more profitable as regards the wool alone, to use such dressing as will preserve it white,
or non-colouring dressing, or to smear with good tar and butter. The difference in
i^ue between unwashed white and laid wools is in blackfaced from 20 to 25 per cent,
in favour of the former. It is more in Cheviot, say from 25 to 30 per cent., accord-
ing to the returns I have received. The increase in weight on laid-over white wools
is variously stated from 45 to 78 per cent. By basing bis calculations on the price
actually got for his wool, a farmer, by means of these figures, can, without much dif-
ficulty, arrive pretty near the advantage or disadvantage of the one system over the
other. But a fair average should be taken — say 274 P^^ ^^^' ^^ favour of the white
wool in the matter of value, and say 57^ per cent, against it in the matter of weight.
It is quite possible greatly to increase or diminish this difference by high keep and
shelter, but t^ing the average of the farmers in this district, the differences above
mentioned will, I think, very nearly represent the estimates furnished to me. Tar
and batter are admittedly the most expensive dressing hitherto applied, and in order
to make correct calculations, allowance must be made for the difference against smear-
ing in the matter of expense. A sheep to be really well smeared cannot cost less
than 9d. one year with another : a dip will not cost above 4d., but there are prepara^
tions used, such as tobacco juice, and certain oils, &c., that cost at least half what
smearing does, in some instances as much. I will give an instance of the kind of
calculation I mean. Take a stone of laid and one of white Highland wools. The
value of the laid is say 18s., and it consists of four fleeces, which cost 3s. in the smearing.
This reduces its value to me to 15s., or 3s. 9d. per fleece. The value of the white, both
being of the same class, is 24s.; and it consists of six fleeces, which cost 2s. in the dipp-
ing. This reduces its value to me to 22s., or 3s. 8d. per fleece ; leaving Id. per fleece
in favour of the tar and butter. Take Cheviot wool : laid, it is worth 36s. ; white, 48s.
Deduct 3s. for smearing, and 2s. for dipping, and you have respectively 838. and 46s.,
or 8s. 3d. per fleece for laid, and 7s. 8d. for white, showing 7d. per fleece in favour of
tar and butter. I do not mean these calculations to be taken as representing the real
actual state of matters, or the real value of either system : but at the same time I
think they are sufficiently suggestive, and show that great judgment and caution
should be observed by farmers in making up their mind on the winter dressing they
give their sheep. In the next place, as to the benefit to the carcase derived from
winter dressing, it is universally admitted to be indispensable in any part of Scotland ;
and it being used for the purpose of protecting the animal from the inclemency of
the climate, it is natural to suppose that the necessity does not arise in an equal de-
gree in dry and sheltered places as in humid and exposed ones. By studying the re-
ports of the Meteorologi(^ Society, which, taken in. connexion with other reports,
such as the Begistrar-G^neraVs, will be found extremely instructive and interesting,
we find that the amount of rain which falls in different parts of Scotland varies ex-
ceedingly. The average over the whole of Scotland is under 45 inches, while here in
Mull, and in many other parts of the west coast and Hebrides, the average is upwards
of 80 inches. To bring the general average to what I have stated, the rainfall in
many parts of the country must necessarily be very small, and it does not stand to
reason to suppose that outlying stock like sheep should not require a greater amount
of artificial protection in the one case than in the other, especially as rain on the west
coast and Hebrides is usually accompanied by high wind, which makes it exceedingly
penetrating and difficult to- guard against. As regards the carcase alone, then, what
we especially require is a dressing that will resist the peneUttbmf^ nuk 1\iaX li^ Vdl
96 THE WINTBR DBESSING OF SHEEP.
such large qaantities in this district, and the great desideratum is a dressing that will
accomplish this without deteriorating the staple of the wool. I have put myself in
communication with farmers in different parts of the Highlands, and while some of
them — with that intelligence which has of recent years shone so conspicuously among
agriculturists and stockholders as a class, desirous to avail themselves of the scientific
discoveries of the day — advocate different smears, of which tar forms no part, the
great majority are out-and-out advocates for good tar and butter. Most of these are
able and willing to give cogent reasons for their preference ; and I have only met
with one or two who prefer tar and butter, if not solely for their own odoriferous sake,
for the mere reason that they and their fathers and their fathers* fathers had used
them, and nothing else. One gentleman mentioned a striking instance of the pro-
tecting power, and consequent benefit to the animal, of tar and butter. A shepherd
was smearing a sheep, and as he finished the one side, he, in turning the animal,
observed it was not one of his own flock, and at once threw it off the form without
completing the operation. The sheep thus half smeared remained all winter on the
farm ; and the shepherd remarked that, invariably on a cold, windy, and wet day,
it fed with the smeared side to the weather. This, however, proves nothing as to the
advantage of one dressing over another, but a great deal as to the benefit of winter
dressing generally, and the power it confers on the animal to seek its food in bad wea-
ther, without exposing its body to wet and cold in the sensitive condition that nature
leaves it in. One of the gentlemen I have consulted says that the use of tar is extend-
ing in some parts of the north of England where the rainfall is heavy and the weather
boisterous, and that it is maintaining its place in most parts of the country. Another
says that the reverse is the case, and especially that in Caithness it is going fast out.
There are two reasons why the use of tar may diminish in Caithness, at least for a time,
— viz., in the first place, it is dry, both as regards soil and climate ; in the next place,
the price of white Cheviot wool has been exceptionally high for the last two or more
years, which has induced many holders of Cheviot stock, both there and elsewhere, to
use non-colouring winter dressing. Whether or not a permanent change has set in
remains to be seen. Considering the expense of smearing with tar and butter, and
the difficulty that has existed since the Crimean war broke out of procuring them
of good quality, — a difficulty greatly increased by the war now going on in North
America, and considering further the vast number of dips and dressings pressed upon
the sheep farmers, it is wonderful the extent to which tar and butter hold their ground.
With so little practical experience I cannot assume to advise stockholders in this
matter, further than to use a smear of good materials, whatever it may be, although
it may, in the first place, cost a little more money, in preference to cheap materi^s,
which, as a general rule, must be inferior in an least an equal degree to their cheap-
ness, and may do more harm to a stock in one season than the saving upon them
would make up in twenty. Dips are very well to kill ticks and other insects and
animalculse that infest sheep, but for the purpose of protection from the inclemency
of the climate of this district they are worth very little. In conclusion, I may men-
tion that for my own stock I use the best tar and butter I can get, sometimes mixed
with grease, which is said to possess the same good qualities as butter. I get a pound
of butter for every sheep I smear ; twenty-six pounds are put to the eight pints of
tar, and this carefully applied to twenty-six animals. The result is satisfactory — my
stock is clean, I get a ready sale and a good price for my wool, and I have never lost
an animal from the effects of smearing. I have tried dips for preventing the fly strik-
ing my sheep, and was satisfied with the results. I have tried them for winter dress-
ing, at intervals, on part of my stock, with a very unsatisfactory result; I will, there-
fore, rest content with past experiments, and try no more of them. If, however, as
I hope may ere long be the case, a material is discovered with the beneficial qualities
of tar and butter that will stimulate the growth and improve the fibre by increasing
its length and strength, without its prejudicial effects of staining the fleece, I shall
esteem the discoverer as conferring no small benefit on the stockholders, not only of
this district, but of all parts of Scotland, and wherever the inclemency of the weather
makes winter dressing indispensable.
After the paper was read, the following remarks were made by Mr Thornbum,
Calgary, who said he had listened with pleasure to the able and comprehensive paper
now read by Sheriff Robertson, on a subject of the very greatest importance to the
flockmaster : — The high price of both mutton and wool, with the annually increasing
rents of pastoral farms, are facts which press upon the stock farmer the necessity
of giving the very greatest attention to the subject of winter dressing for sheep —
and all the more especially when we take into consideration the very high per-centage
THE WmTES DRESSING OF SHEEP. 97
of deaths which occur among hill sheep in. the district of Mull during winter and
spring. The paper now read appears to me particularly valuable, as embodying the
opinions of some of the most respectable consumers and brokers of wool, and I think
it a very fortunate circumstance for the wool growers that the demands and consump-
tion of the trade seem in exact ratio with their views as regards smearing and keep-
ing white — the holder of a laid fleece having as ready a market as the holder of a
white one. In the few remarks and figures which I have to submit to the meeting on
the present subject, I shall refer to the profit or loss on wool arising from winter
dressing, rather than its effects on the health of the sheep— believing as I do, that
all fatty, greasy, or oily su))8tances generally used for such purposes, when not
charged with arsenical or alkaline ingredients, do not injure the health of the
sheep. In approaching this subject, gentlemen, I can assure you I rather expect
to get than give information, and therefore beg that the large and experienced
flockmasters that surround me will put me right if the figures I proceed to submit
do not tally with their views. I frankly confess, I have always been rather of
the old school, that is, more inclined to abide by a good old system of which I
thought I knew something, than draw the bow at a venture of which I had no
experience, although the prize might seem a little tempting. I have, therefore,
always smeared with butter and tar, using, occasionally, the finest American grease
instead of butter. I give lib. butter and about l^lb. tar to each sheep, and in
looking into the wool quotations in Liverpool and elsewhere for Cheviot wool, (which
is the kind I shall select,) I find laid washed quoted from 36s. to 40s., and white
washed ditto, 5ia. to 60s. per 241bs. Taking then 36s. and 54s. as the relative value
of good laid and white Cheviot wool, washed, per 241bs., let us see how the profit and
loss will stand, always supposing we have a good hill stock of ewes of all ages, not
exceeding five or six years, but not including wedder sheep : — In laid washed Cheviot
wool my experience is, that five fleeces go to a stone of 241bs. in average over a whole
stock, and at 36s. the value per fleece will be 7s. 2.3d., less the following deduction
for smearing, — viz., lib. butter, 6d. ; IJlb. tar, 2d., calculating the Archangel barrel
at 30s., and to contain on average 50 pints ; also Id. per head for putting on, making
in all 7a 2id., less 9d.— 68. 5id. the clear value per fleece. Now, let us turn to white
wool quoted at 54s. per 241bs., and we shall first suppose it is dipped or poured with
some comparatively light, cheap stuff, such as tobacco juice, which can be done for
Ijd. a head ; and, as far as I have been able to ascertain, eight fleeces on an average
over a stock of hill sheep will go to a stone, which, at 54s., gives 6s. 9d. as the
value per fleece, less l^d. per dip, leaving 6s. 7 id. for clear value; but here I
believe — though I give it as my belief only — ^that something like a penny per lb.
further deduction should be made on this quality, partly owing to slight dis-
colouration of the wool by the tobacco juice, but more owing to its not being a
greasy substance, and so leaving the wool too dry for manufacturing purposes ; and
if thiis opinion holds true, as I believe it will, it would leave 3d. per fleece to be
deducted from the value of the wool, or what would be better, a mixture of grease to
that amount in the dip used ; in either case the clear fleece value would be 6s. 4 jd.
In the second place, let us suppose the white wool is dressed with butter alone, and
in this case it would perhaps be right to allow Id. per lb. more for the wool than the
price quoted, say 56s. per stone, as pure butter is well known to be the finest dressing
that can be applied. In this case, butter being a fine adhesive grease, seven fleeces
on average will make the stone, which at 568. gives the high fleece value of 8s., sub-
ject to the following deductions,— viz., If lb. finest butter, say at 7d. — 124d., and
IJd. for putting on, making 134d. for dressing per sheep : but as pure butter does
not kill ticks or cure scab, a previous dip with tobacco juice or some such substance
would be necessary. This would cost IJd. per sheep, which, added to 13|d. for the
butter dressing, leaves Is. 3d. to be deducted from Ss. — 68. 9d. the clear value of wool
per fleece. In the third place, suppose the white wool is dressed either with Mr Gird-
wood's or M'DougaH's white smear, I have used both this season on a small scale as
trials, and think favourably of them ; and further, have the authority of a gentleman
who has tried them for expecting the following results — viz., that seven fleeces will
on average be the stone, and that the value may be quoted Id. per lb. below pure
white wool, say 52s. per 241bs., giving 7s. 5d. as gross value per fleece, less IJlb.
stuff at 6d. — 10 Jd., and IJd. per head for putting on ; in all llfd., leaving 68. 5Jd.
as clear value per fleece. I might go on, gentlemen, to talk of castor, olive, and other
oils as winter dressings, but as I am of opinion that the results would not be mate-
rially different from those already shown, I shall sum up by plafiius ^^^ ^^^^
ahtady advanced beside each other as follows, viz. : —
8.
d.
6
5
4,
6
6
9
6
5i
98 DISEASED CATTLE IN LEEDS.
Clear yalue of an average hill fleece of Cheviot wool, dressed with butter
and tar — 368. per 241bs., .......
Do. do. dipped or poured with tobacco juice at 543.,
Do. do. dressed with pure butter and a previous dip — 568. per stone,
Do. do. dressed with Mr Girdwood's or M'Dougall's white smear — 528.,
I submit the above figures very humbly as the result of my experience, and as refer
ring to the district of Mull. Heavier or lighter fleeces may be produced on the ave'
rage of hill stocks in other districts, in proportion to the quality of the pasture, the
condition of the sheep very materially influencing the weight of the wool. I have nc
wish, gentlemen, to favour one kind of dressing for sheep in prefei*ence to another.
and therefore tender my views to you simply for what you may think them worth,
assuring you at the same time that, taking as I do a very great interest in this im-
portant subject — a subject upon which there is, at the present day, a great and per
plexing difference of opinion among both the growers and consumers of wool of the
highest standing and greatest experience, I have- left no stone unturned with a view
to arrive at true average results. Of my success or failure I leave you, gentlemen,
individually to judge. It is right, however, that I should add that my experiments
with those dressings which leave the wool white have been on a much smaller scale,
and are priven with much more deference to the larger experience of others than what
I have said regarding smearing with butter and tar.
DISEASED CATTLE IN LEEDS.
(From the Leeds Mercury of 2Zd January.)
Meat formed so important a part of the sustenance of all classes of the community,
that any observations as to the causes which may affect the condition of animals from
which this portion of our food is derived, cannot fail to possess great interest. We
have been favoured with some facts and statistics bearing upon this subject, which
we lay before our readers, prefacing them with a return of the number of diseased
cattle and carcases which have been brought into the various slaughter houses of the
borough, and examined previous to their being exposed for sale, during the year end-
ing December Slst, 1864, together with the result of that examination : —
Condemned
Examined. Passed. and
Destroyed.
Beasts 787 ... 574 ... 213
Calves 99 ... — .. 99
Sheep 367 ... 199 ... 168
Pigs 161 ... 92 ... 69
1,414 865 549
The principal disease which has affected homed cattle during the past year, U
pleuro-pneumonia or lung complaint No less than 347 have been sent to slaughtei
which were found to be affected with that complaint, which is a considerable decrease
as compared with the year ending 1863, when the number was 477. Many of the
cattle which have been attacked with this complaint were milch cows in good con
dition, and cowkeepers in and about Leeds have suffered severe losses among theii
cattle from this complaint. One of them Mr , of Bualingthorpe, lost 21 fine
cows out of 25. They were very valuable animals, worth upon the average £20 each
He lost the whole of them by pleuro-pneumonia in seven weeks. In another case, i
widow, Mrs B , of Armley, lost in four weeks, last spring, no fewer than six cowi
out of seven she kept. In other cases the money loss has been very great. This dis
ease, we have reason to believe, may be prevented in most, if not in all cases, by th(
application of measures of a purely simple sanitary character. Any one who hai
visited farmsteads where disease has been the most prevalent will generally have f ounc
the cattle in low, confined sheds, the animals breathing a hot vitiated atmosphere
and every aperture through which pure air could enter carefully stopped up. In look
ing over the monthly returns of cattle affected by lung complaint, we ascertain thai
during the six winter months (from November to the end of April) in which catth
TBIOHINOUS DISEASE IN AMEBICA. 99
are kept in sheds, there is only a decrease of four as compared with the correspond-
ing fdx months. We fear that fanners and cowkeepers are mnch to blame in this
matter, that plenro-pneumbnia is narsed in the mistals during the winter months,
and that when spring comes the cattle are turned out into the fields to infect other
stock. The prevention of the spread of disease among cattle has engaged the atten-
tion of the Government, and bills having this object in view were brought into the
House of Commons last session. The committee which sat upon the bUls, however,
found it exceedingly difficult to legislate in the matter, principally owing to the very
conflicting opinions entertained upon the subject. All must recognise how desirable
it is that the public should be supplied with healthy butchers' meat, and healthy milk
for the younger members of their families, but it is impossible that this can be sup-
plied unless owners of stock more thoroughly understand the great importance of
strict sanitary improvements in the buildings in which they house their cattle. It
may not be out of place to mention a fact which will illustrate this. In December
last, several cattle brought to slaughter, affected with pleuro-pneumonia» were sub-
jected to examination, and on inquiry it was found that they came from Mr , of
Adel. His farm was visited, and there were seen a number of fine milch cows con-
fined in low ill-ventilated places ; six had been sent away to slaughter in that week,
and one that morning. The owner was recommended immediately to cause the cow-
houses to be well whitewashed with quick-lime, to open all the closed apertures and
let in fresh air, to disinfect his stock by using chloride of lime, and to keep a tem-
perature of not higher than 55, and, by the adoption of these remedies and others of
a similar character, the disease was at once arrested, and, to this time, no further
loss in his stock has occurred. Similar means have been adopted in other cases with
the same success.
The following is the number of diseased cattle which*'have been sent to slaughter on
accoant of their being affected with pleuro-pneumonia, and which were examined in
the years ending December 31st, 1863, and December, 1864 : —
Month. 1863 1864 Month. 1863 1864
January 33 ... 23 July 56 ... 51
February 24 ... 28 August 60 ... 32
March 26 ... 22 September 53 ... 27
April 21 ... 28 October 28 ... 18
May 53 ... 23 November 28 ... 23
June 64 ... 37 December 31 ... 35
Total 477 347
TRICHINOUS DISEASE IN AMERICA.
Tbiohinous disease has lately been observed in the western part of New York. Dr
L Krombein giyes the following account of some cases seen by him in Cheektowaga : —
" T. F., a blacksmith, aged thirty, and his wife, aged twenty, were taken ill simul-
taneously, the 29th of April, with stiffness of the limbs and the whole body, bloating
of the face, with a slight oedema of the eyelids. Soon there followed distinct pains
in all the limbs and body, so that they could not bear even the slightest touch. By
and by the pains diminished ; there set in very laboured respiration and great pro-
stration, combined with very profuse sweats. In the commencement of the illness
they had both had slight diarrhoea for a few days, and during the whole course of the
sickness they suffered greatly from sleeplessness and unquenchable thirst. The
woman, who was in the third month of pregnancy, had aborted on the 12th, and from
that time there was oedematous swelling of both lower extremities. Fever in both
patients was very high, (pulse 138 in the man, 1 46 in the woman ;) but the skin was
not hot, but rather cool.'' The man died on the 16th, the woman on the 17th of
May. The microscopical examination of the muscles of the thorax, abdomen, and
thigh disclosed many trichinae, both in the encysted and free state. The same dis-
ease was observed in another family of seven persons, living at a distance of two miles
from the above patients. At the time of the report the father and mother were dead,
and the remaining members of the family in great danger. In a specimen of muscle
from one of these cases a number of free trichinse were found. Some of the sausage
they had eaten was also found to contain a number of the parasites in an encysted
state.
100 THE SHEEP FLUKE — ^DISTOMA HEPATICUM— IN MAN.
ON THE PROPORTION OP BLOOD GENERALLY, AND OF ITS SEVERAL
CONSTITUENTS, IN VERY YOUNG DOGS, AS COMPARED WITH
ADULT ANIMALS.
Dr Panum finds, on comparing the blood of a newly-born dog with that of the mother,
that the former contains a much larger proportion of solids than the latter ; and
that this difference is essentially attributable to the very large proportion of red cor-
puscles contained in the blood of the young animal, as is shown by chemical analysis,
by the specific gravity of the defibrinated blood, and by the evidence obtained from
Welcker's " colour test/* His results are consequently in full accordance with those
of Denis and Poggiale. Panum found in 1000 parts of the defibrinated blood of the
mother 138*3 solid residue, in the blood of these recently-born animals 192*6, 222*3,
and 228 parts of solid residue. The specific gravity of the blood of the mother was
1039*6 ; of the young, 1053*6 and 1060*4. On examining the blood of somewhat older
animals, (seven weeks,) Panum found that the quantity of solids, and especially of red
blood corouscles, had undergone a diminution, whilst the proportion of water and of
fibrin had increased ; but that at a still later period, when growth was completed, the
proportion of solids had again risen, without, however, their having attained the high
percentage characteristic of the recently-born animal. Other points, which he be-
lieves to be incidentally established by his investigations, are, that the composition of
the foetal blood as regards the proportion of red corpuscles is essentially independent
of the composition of the maternal blood, appearing to be a function of foetal cell-
formation. Further, it seems that the proportion of water contained in the blood at
different ages by no means exhibits a corresponding ratio to that present in the dif-
ferent tissues, which, as Von Bezold has shown, constantly diminishes with the ad-
vance of life. Again, he believes he has proved that the quantity of blood in the
newly-born animal is somewhat smaller than in older creatures, but the difference is
small, and sometimes scarcely observable. Lastly, from some experiments on the
effects of inanition in dogs, he finds that, ccBteris paribus^ well-fed, fat animals con-
tain a smaller proportion of blood, in proportion to their weight, than sparingly-fed,
lean young animals.
THE SHEEP FLUKE— DISTOMA HEPATICUM— IN MAN.
Pbofessob Biebmeb of Berne reports the following case, which is of interest, from the
rarity of the occurrence of the distoma hepaticum in the human subject :— A soldier,
aged forty-three, had jaundice in 1862, in Sumatra. The disease continued until his
return to Europe. He came under treatment on January 5, 1863. His skin was of
a deep yellow colour; there was no hypertrophy of the liver, no fever, hypertrophy
of the spleen, bronchial catarrh. Mechanical jaundice from some unknown cause
was diagnosed. Some days after, he was attacked with sharp pains in the region
of the liver, and violent cough, with sanguinolent sputa and vomiting. There were
signs of infiltration of the right lung, and the jaundice was increased. On the
31st of January an extremely painful diffused swelling of the parotid appeared on
the left side, accompanied by intense fever. On the 11th of February there was san-
guineous suffusion in the axillary region, which soon invaded the right side of the
thorax, and was accompanied by violent pain. He died on February 18 th. The
post-mortem disclosed a liver of normal size ; the gall bladder distended, but not
projecting beyond the free border of the liver. A sound introduced by the duodenum
into the ductus choledoctus met- a slight obstacle, the cause of which was the presence
of a distoma hepaticum, 2*4 centimetres long, and 11 in width. The parasite filled
without distending the duct. The cystic duct was free, but the hepatic was com-
pletely obliterated and changed into a solid cord for the extent of about a demi-
centimetre. The two hepatic canals were distended into a number of ampullae beyond
the obliterated point. No other flukes were found in the liver or in the intestine.
The author thinks that the hepatic lesions were originally due to the presence of the
parasite. In the sheep the distoma produces inflammation of the biliary passages,
with subsequent obliteration and distension. In the above case, a microscopic eza-
xnination showed that the obliteration owed its origin to adhesive inflammation.
FATTENING LAMBS FOR THE LONDON MAEKET. 101
VACCINATION FROM THE COW.
The Paris correspondent of the Medical Times and Gazette writes, that Dr Lanois,
a young physician of enthusiastic temperament, having listened to the recital at
the Lyons Congress of the Neapolitan mode of vaccination, repaired to Naples to
thoroughly study the subject under M. Negri, the successor of Galbiati, who has now
the management of the enterprise in that city. Highly satisfied with what he ob-
served, he brought back with him to France a heifer vaccinated with all the pre-
caution which M. Negri deemed necessary. The cow, firmly tied, is thrown down
on its left side, and its body so flexed as to render the abdominal region supple. A
portion of the surface of the right inguinal and hypogastric region, from one to two
square decimetres in size, is carefully shaved, and then, by means of a strong lancet
with cutting edges and a rounded point, slight scarifications, from six to ten milli-
metres in length and ten to fifteen millimetres from each other, are traced in a
parallel line. Other lines of scarifications are also made, so that there may be about
sixty or seventy ranged over the entire surface. They are not made deep, and within
the Ups of each is deposited the vaccine virus collected on the flat side of a knife
from the pustule already produced on another cow. The inguinal region is deemed
the most fitting place for the vaccination, as the epidermis is very thin there, and
the skin is mobile, while the part is protected from dirt, friction, and atmospheric
influence. From the heifer brought over by M. Lanois, children and another heifer
were vaccinated at Lyons, the pustules whence the virus was taken being at their
fourth day only since inoculation. Indeed, M. Negri vaccinates from pustules only
Beventy-two hours old ; and he does not open the pustule in the ordinary way from
the exterior, but entirely removes it, and even a portion of the dermis situated below
it. It is of great importance that this portion of the dermis should be well scraped
away from the excised pustule, so as to expose the virus in its purest condition. To
do this effectually requires practice; but the efficacy of the vaccination much de-
pends upon it. All the vaccinations made at Lyons wore as successful as those
observed at Naples. In a paper which M. Lanois has laid before the Academy, he
states that the results of the observations which he made at Naples exhibit the follow-
ing advantages of the practice : — The possibility of a constant transmission of virus
from cow to cow, at all seasons of the year, in sufficient quantities to meet the
demands of large establishments ; the regeneration and not the impoverishment of
the virus by this transmission ; the easy practice of the vaccinations ; the innocuous-
ness of the course of the eruption ; and the certainty of the prophylaxis.
Dr Philippeaux, from whose paper in No. 51 of the Oajiette Hebdomadaire we
have derived some of the above facts, in reply to the question why this practice, if
so good, has not become generalised during half a century, points out that vested
interests have stood in its way. Thus, while Ferdinand had his own children vacci-
nated from the cow, he compelled his subjects to have theirs vaccinated in the ordinary
mode at the national establishments ; and even members of the Vaccine Committee,
who opposed the introduction of the vaccination from the cow, resorted to it for
their own relatives. Then, again, it is a more expensive process than the ordinary
one, for many heifers have to be kept on hand, so that one may be vaccinated every
eight or ten days. In order to acquire the necessary facility and a complete know-
ledge of this mode of vaccinating, it is necessary that the practitioner should, like
M. Negri, make it a special occupation.
FATTENING LAMBS FOR THE LONDON MARKET.
Mr Evershed, in his Prize Essay on Agriculture says : — " On a stock-farm of 300
acres about 200 Hampshire ewes are bought in July or August. They are kept on
stubbles and layers as long as the feed lasts, and are then removed to the turnips.
White turnips are considered best for milk at the first stage ; but later, when the
lambs begin to eat, swedes are preferred, as being sounder and better food both for
them and the ewes. Hay-chaff is always given before lambing. Lambing com-
mences in the middle of December, and should be over by the middle of Januaiy.
The lambs fall in a fold, and, if strong, are removed with their mothers to the
turnip-fields in a few days. As soon as the lambs begin to eat they are supplied with
cut swedes, oil-cake, beans, and cut-clover chaff, ad libitum. Oats, maize, and white or
102 THE BENNIKOTON FLOCK.
partridge pease are partially used. The ewes are also supplied with an unlimited
quantity of similar food, oil-cake being preferred. The object is to sell them as soon
after the swedes are finished as possible, since clover and summer forage are too
valuable for hay to be spared for them. As soon as the lamb is of an age to eat freely
the ewe begins to thrive fast, and with such liberal treatment is fat by the middle of
May. The best plan for late feeding is to remove the swedes or mangold to the
Btubbles and clovers.
'* The horned Dorsets, which are sometimes kept, drop their lambs a month earlier
than others. A few of them are sometimes mixed with a Down flock, under the
impression that they incite them to earlier breeding. They are more prolific than
other breeds, and their lambs are larger, but only make the same price per head as
the Downs: 5 stones of 81b. is a fair average weight for the latter, and nearly 7
■tones for the Dorsets.
" Of late years 34s. to 35s. per head has been the average price of well-managed
flocks, the first sales of the best lambs reaching 40s. The lambs were formerly all
Bent to market in one-horse carts, and are still frequently so conveyed. The sales
commence at twelve weeks old. The Oxford Down ram has been tried lately, and
also the Shropshire, but Southdown rams are preferred ; close-coated lambs fatting
faster, and selling more freely. The essentials in a good ram for this branch of
breeding are, a deep and heavy carcase, good quarters, and short wool."
SHEEP MANAGEMENT IN HERTFORDSHIRE.
Mb Evershbd reports that, "though neither the breeding nor the fattening of
sheep is carried out to a large extent, most of the better farms have a flock of ewes,
generally Hants Downs. The Cotswold tup is most in favour; Leicesters and
Lincolns are also used. The ewes are folded on turnips, with some dry food, such
as malt-combs, with straw-chaff) or trefoil 'stover' — i.e., the straw after thrashing the
seed."
" The lambs are dropped between the middle of January and the middle of Feb-
ruary. After lambing, the best managers give the ewes a little oil-cake or a few
oats ; neither beans nor cotton-cake are liked for suckling-ewes. Most farmers now
grow some mangold, to be given to the ewes with dry food on the young clovers.
Lambs are weaned early in July, and are well kept on the mixed clovers and on
Bainfoin, wintered on roots, and sold fat after being shorn. They get cake or corn
early in autumn, or sometimes from weaning-time. The half-bred lamb will, with
such treatment, weigh 10 to 11 stones at fifteen months old, and will sell for 60s.,
paying Is. a week from birth. Such early feeding with com should, however, never
be commenced unless it can be steadily maintained, with a due admixture of green
and dry food. The value of the purchased food is sacrificed by any check.
" The ewes are usually fattened ; and this is generally desirable, because an old
Hampshire crone, which cost from 40s. to 44s., is worth when poor after shearing
only 258. to 28s. If fattened after weaning-time, they are put on the freshest after-
crop of clover and sainfoin, with a pint of beans daily, or lib. of cake, and finished
off on rape or early turnips. Of late years, the high price of old ewes and the
danger of bringing the foot-complaint into the farm has led to the purchase of
younger sheep, which are kept several years.
" The half-bred ewe lambs are sometimes drafted into the ewe flock, and are either
coupled with a long-woolled ram, or a west-county Down. The excellent constitution
and general good character of the half-bred ewe is an inducement to adopt this
practice, which however requires caution. A lamb, mongrel to the third genera-
tion, must have been bred under the auspices of a very skilful breeder if he be not a
worse animal than one of the first cross. Such stock often make bold-looking, well-
sized lambs ; but in the spring they prove more scanty in their proportions, longer in
the legs, and lighter both in wool and carcase than better bred tegs."
THE BENNINGTON FLOCK.
Thb Rbv. J. Clutterbdck, in "Agricultural Notes on Hertfordshire," writes:—
"After a word of commendation of the Hoo flock of 400 Sussex Downs, improved of
late by rams from Babraham, and a word of warning as to the ultimate results of
BACTEEIDIA AND MALIGNANT PUSTULE. 103
croBfl-breeding between the long and short woolled races, however promising at first,
I pass on to speak of that which for not less than two centuries has been called " the
far-famed Bennington flock." Bennington is a village near the centre of the county,
between Stevenage and Standon. The flock, which is still owned by the descendants
of those who first formed it, is said to have sprung originally from the old Wiltshire
homed breed, which appears to have formed the staple of the sheep stock in the
midland counties of England up to the beginning of the present century. Within
the memory of many persons, the horn, one of its distinguishing features, though
reduced in size, was still retained, and in all respects the sheep were nearer their
original type than at present. Attempts at improvements were at one time made by
the introduction of Leicester, Gloucester, or Cotswold rams, though the produce of
one, if not both these crosses, was weeded from the flock. Of late years the chief
if not the only new blood, has been Lincoln ; some of the flock still retain traces of
the Roman nose, and other traits which render this flock remarkable, both as a
record of the past, and a most interesting instance of the successful breeding of long-
woolled sheep. It is said, and the assertion is borne out by the appearance, great
size, and noble character of the flock, that the weight to which the ewes attain when
fatted is 20 stones, that a teg has been known to shear 21 fib. of wool ; and that the
average weight of two fleeces is 281b., or one tod. The flock now unfortunately
nnmbers only 200. The value placed on them for breeding purposes may be learned
by the significant fact, that all the ram lambs are saved, and command a ready sale
at good prices.
^ It may be a question whether this breed and quality of sheep is that best fitted to
a neighbourhood and soil such as that on which it has been so long and so success-
fully maintained ; the mere fact of its existence, however, supplies an argument in
its favour. They are said to do better and to be more hardy than the Lincolns, by
vhidi, from time to time, the stock has been replenished, and compared this year
favomnbly with some Lincolns newly imported, which stood beside them in the
fold."
BACTERIDIA AND MALIGNANT PUSTULE.
{To the Editor of the ''Lancet")
Sm, — The facts related in the following extract from a masterly article on Spon-
taneous Generation, by M. Jamin, in the Revue des Dettx Mondes, are in all ways so
interesting, that I make no apology for asking you to publish them. I ought to add,
that the italics which occur in one or two places are mine : —
** Dr Davaine has devoted himself for some years to the careful study of a terrible
malady of the 'charbon* genus — the splenic apoplexy, (sang de rate — anglice,
* blood,*) which develops itself spontaneously in sheep, and is inevitably fatal to
them. The blood of the diseased animals, examined under the microscope, has been
found crowded with minute organisms allied to the bacteria^ and which have been
named hacteridia. This blood, injected into the tissue of another animal, carries
these creatures with it, and death is certain. The malady is equally transmitted
when a rabbit is made to swallow either the blood or part of an animal affected with
splenic apoplexy. The infected blood may be dried and kept for an indefinite time
vnthout losing the germs of the infusoria which it contains ; and whenever it comes
to be injected or to be given as food, the disease is propagated. These facts being
ascertained, as the symptoms of splenic apoplexy offer some affinity to those of an-
other malignant malady known by the name of 'charbon,' (or 'malignant pustule,*)
inquiries were instituted as to whether there might not be a still closer bond between
the two affections. ' Charbon* begins by a 'malignant pustule' of blackish colour,
surrounded by a ring of vesicles, which must be speedily destroyed by caustic, if a
general infection is to be avoided. On the 14th of April of the present year, (1864,)
Dr Raimbert was called to a carter who had contracted a true malignant pustule on
a &rm wtiere the sheep were suffering from splenic apoplexy. He removed the pus-
tule, dried it at once, and handed it over to Dr Davaine, who examined it under the
mieroBCope. It was a perfect feii, composed entirely of hacteridia. Rabbits fed
with it contracted splenic apoplexy in consequence, and died with their blood crowded
with ha^cteridia, and communicated * charbon * to other animals. Here, then, is a
disease transmitted from sheep to man, and appearing in him under the form of a
pustule, which in its turn has the power of communicating to all animals the parti-
104 BACTEEIDIA AND MALIGNANT PUSTULE.
cular virus which it contains. And what is this virus ? A brood of infusoria of a
special and venomous species. The smallest qiuintity suffices to hilly because it suffices
to sow and multiply the species. The malady is transmitted by inoculation, because
the animalcules pass from the infected to the inoculated subject ; it is transmitted
by the air, because the germs dry up and are wafted away, and become a^n sown ;
possibly also, as many hold, by the bites of flies, which thus become the vehicle for
the transmission of the ha^cUridia. Such is the explanation, not less simple than
certain, of the effects of a particular virus. The future will decide how far it is
possible to extend to all analogous cases so fertile a theory, but already it is easy to
understand the hopes of physiologists and to predict their success : perhaps we are
on the eve of knowing, avoiding, and curing contagious scourges/' *
The facts here detailed are not altogether new. Virchow, and some earlier ob-
servers whose names escape me for the moment, had already pointed out the occur-
rence, in countless numbers, of a kind of '* vibrio '' in the blood of living animals
affected with charbon.
I have not been able to refer to Dr Davaine's own account of these researches ; but
before the case which he wishes to make out for the minute organisms he describes
can be considered as finally established, other data will be required beyond those
adduced by his reviewer. Not only must the constant presence of this particular
species of hacteridia in the diseases in question be ascertained, but its absence in
other putrefactive disorders. In all such cases there is a special danger, which those
who have most studied the subject will best appreciate, of falling into the old error
of taking for essential what may possibly be only an epi-phenomenon. The perfec-
way in which the facts seem to explain all the condition^ although a strong argur
ment in favour of the interpretation set upon them, may, on the other hand, easily
beguile us into a too ready acquiescence in it.
At the same time, the whole tendency of recent research, and of Pasteur's dis-
coveries in particular, is to the effect that the tribe of minute organisms to which
the hacteridia belong, in reality take the initiative in, and are the primary cause of,
the zymotic changes with which they are found associated.
The uncontrollable itching which marks the first stage of malignant pustule, and
is so characteristic of it, is, when considered as a phenomenon which betrays the pre-
sence of so many parasites in other parts, not undeserving of attention in connexion
with Dr Davaine's view.
Should his discovery be confirmed by more extended researches, it is one of which
it will be difficult to overrate the value.
As regards malignant pustule, its importance will be supreme. Diagnosis, patho-
logy, origin, mode of propagation, and indications of cure, will be all summed up in
the conditions which attach to the growth and multiplication of a single parasite
organism.
In relation to diagnosis, the fact is one which might eventually become of the
greatest possible use. For if it be true that the first brood of hacteridia is developed
in the part which is to be the seat of the future pustule, the practitioner, armed with
microscope and with the little " harpoon" with which the Germans did for trichina,
might ascertain the characteristic presence of these minuter parasites by means of an
operation not more formidable than the puncture of a grooved needle.
But, as M. Jamin rightly suggests, the interest of this discovery, should it be con-
firmed, culminates in its relation to the subject of contagion generally.
In a memorandum on the Investigation of Epidemic and Epizootic Disorders, which
I drew up at the request of the British Medical Association in March 1863, there
occurs the following passage : —
" In order to render the inquiry on which the Association is about to enter really
comprehensive, it would be necessary to associate with the study of epidemics that of
the diseases caused in man and animals by living parasites, external and internal.
" A fuller knowledge of the phenomena attaching to the dissemination of the pro-
lific and minute germs of these parasites, could not fail to be of great use in helping
to the true interpretation of the phenomena, which attach to the strictly analogous
dissemination of the equally prolific and equally minute germs of contagious poisons.
** In particular, it would be of the highest value in showing, by data that could not
be gainsaid, what is the real worth of the negative evidence now so implicitly relied on,
* Rtvue det Dewe Jiondes, Nov. 16, 1864, pp. 442, 443.
VETEBINARY OPEKATIONS — SBTONS. 105
as an indication of spontaneous origin, and as opposed to the law of propagation bj
continuous succession.
" Additional reasons for putting the parasites and the contagions together in such
an inquiry are — 1. That at manj points the two blend insensibly one into the other ;
2. That, with the advance of knowledge, diseases are constantly being transferred
from the group of common contagions to the group of parasites ; and, 8. That there
already exists amongst the most advanced thinkers on these topics, a shrewd sus-
picion that- the two groups will eventuaUy coalesce, and be found to be in their
essence identical."
Dr DaTsine's interesting discovery seems not unlikely to offer a striking illus-
tration of more than one of the several positions here taken.
I am, Sir, your obedient servant,
William Budd, M.D.
The Manob Housb, Cluton, Jan. 5, 1865.
VETERINARY OPERATIONS— SETONS.
br the management of the domesticated animals in disease, and even in health, setons
ue largely em^doyed. They consist of pieces of tape or cord, which are carried for
some distonce under the skin, and allowed to remain to keep open a passage for the
draining away of some morbid product, or to establish some curative or prophylactic
process by the local irritation which they produce.
The word seton is from the Latin seia, a coarse hair or bristle — these having been
tbe agents originally employed for this purpose. At the present time, the material
in common use is coarse tape of a varying breadth, to suit the requirements of the
eise or the whim of the operator. It is introduced by means of an instrument called
a leton needle, formed of a flat piece of steel, of about four lines in breadth, and from
six iachsfi to a foot or more in length. The one end has a square aperture or eye,
vhile the other is flattened out and sharpened at the edges, which join each other at
thepeint at fun acute angle. The point is sometimes left sharp, to allow of its being
po^ed through the skin, though it is often made blunt, and it is passed through the
ikin by an opening made with a lancet. They are often used with a handle, into
which the blunt end is screwed ; and in this way they are more easily managed, and
their course more certainly directed.'
In introducing a seton, the skin is first incised transversely with a lancet, and the
seton needle is directed between the skin and the muscles, its course being favoured
l^ pulling out the skin with the left hand in front of the point of the instrument.
It is usually carried in a direction from above downward, to permit a free discharge
of the matter; and when carried far enough, a new incision is made with the ]ancet
to allow of its exit. This is preferable to simply penetrating the skin by the sharp-
pointed needle, as the wounds thus made are often so small that the pus cannot escape
freely, and becoming imprisoned, is a source of irritation. The seton having been
introduced, it is necessary to fix it by some means, and a common one is to tie the
two ends together. Thus fixed, it is liable to be caught by projecting objects and
torn out^ leaving an unsightly wound. A much better plan is to fold the tape into
a series of short loops, and tie the end firmly round their middle. A couple of inches
of tape should be left between each orifice and the knot, to allow for any subsequent
swelling of the part
The natural consequence of a seton introduced into a healthy structure is to pro-
duce a considerable amount of inflammation, followed by a more or less profuse dis-
charge of pus. This discharge of matter wiU usually take place on the third day,
and is more than half a day earlier in summer than in winter. They are sometimes
used to produce a derivative effect in the case of deep-seated or internal inflamma-
tions, though for this purpose they are chiefly applicable when the disease is chronic,
otherwise a blister is to be preferred, on account of the greater rapidity of its action.
In spavin, and various other forms of lameness, they are at times employed with
great benefit in the neighbourhood of the malady. Their effect is sometimes in-
creased by smearing the seton with some irritant — such as a preparation of black
lu^lebore, turpentine, euphorbium, &c. A peculiar system occasionally employed suo-
eeasfully in spavin is the introduction of a thread, medicated in this way, deeply into
the soft parts over the seat of the bony tumour. This is chiefly recommended by the
fact that, if well managed, it leaves no blemish on the hock.
Vol. L — No. II.— New Series. Pebbuaby 1865. 'fi.
106 WHOIiKSOME AND UNWHOLESOME AIE.
For internal inflammationB, it is probable that Batons possess no advantage un-
attainable by blisters, although we frequently see them placed in the dewlap of cattle,
and in the breast and sides of the chest in horses in certain thoracic complaints.
Passed through fistulous wounds, they are often highly useful in maintaining a
dependent orifice and exercising a stimulant action on the unhealthy and indurated
walls of the cavity or canal. This last purpose may be still better fulfilled if the
seton is impregnated with some stimulant or caustic agent.
Setons are sometimes passed through indolent tumours to effect their destruction.
This they generally do by exciting inflammation, and leading to the disintegration
of the tumour, which is partly absorbed, and in part degenerates into pus, and is dis-
charged externally. For this purpose, again, the agent will often be better medi-
cated, more particularly as caustics act much more powerfully on morbid products
than on healthy structures, and can accordingly be employed with comparative safety
80 far as the latter are concerned.
Another common use of setons is as a prophylactic in certain complaints, and in
particular in blackquarter and its allied disorders. In young cattle, they are usually
placed in the dewlap, and allowed to remain for months at a time, or so long as the
subjects are in a condition supposed to predispose to the disorder. For this purpose
they are often beneficial at first, as the animals most predisposed to these affections
are such as are thriving rapidly, and forming large quantities of highly nutritive
blood ; and the setons, by establishing a drain on the system, act in the manner of
a safety-valve in preventing the onset of the disorder. It must be borne in mind,
however, that a vigorous constitution soon accommodates itself to such a drain; and,
accordingly, more blood is elaborated, and the predisposition may become as strong
as before. The sudden removal of the seton in such a case would be attended with
considerable danger. It is accordingly preferable to employ proper hygienic mea-
sures as regards drainage, and a libenil allowance of food, so as to keep the animals
constantly improving without becoming dangerously plethoric.
In no case should the same seton be left more than a week in, as it gets impreg-
nated with putrid matters, resulting from the decomposing pus, and may thus become
irritating, or even dangerous. If it is necessary to keep up the effect for a longer
time, a new tape attached to the end of the old may be drawn into the wound, and
fixed as before.
ON THE DIFFERENCES BETWEEN WHOLESOME AND UNWHOLESOME
AIR
By J. A. Wanklyn,
Professor of Chemistry <tt the London Ifistituiion,
Davt showed, a long time ago, that the proportion of carbonic acid in respired air
may be very much augmented without any physiological result. According to his
experiments, as much as 20 per cent, of the atmosphere may consist of carbonic acid
without injuxy to the animals breathing it. If anything like this amount of carbonic
acid produces so little effect upon us, what shall we say of the 0'5 per cent., which is
almost the highest per-centage of carbonic acid ever found in an ill-ventUated and
crowded room in this country ? And what shall we say of the assertion that the dif-
ference in salubrity between the air in the neighbourhood of a " midden" and the air
'* over North Scotland (towns excepted") is due to the circumstance that there is
00774 per cent, of carbonic acid in the former, whilst the latter contains only 00336 ?
In a recent number of the Chemical News (Dec. 31st, 1864) I find an account of a
paper of Dr Angus Smith " On the Composition of the Atmosphere ;" and it appears
from this account that he attributes the wholesomeness or unwholesomeness of dif«
ferent atmospheres to minute differences in the per-centage of carbonic acid. Al-
though we meet with statements of this sort in the manuals (in Odling's Manual, for
example, p. 217) — " a confined atmosphere is rendered unwholesome, not by a con-
sumption of its oxygen, but by an increase in the proportion of its carbonic anhy-
dride, effected by the processes of respiration and combustion,'' — I cannot understand
how Dr Angus Smith, who has moreover made a special study of the various statea
of the atmosphere, could fall into so desperate an error. And although the plain
sense of the paper is, that minute quantities of carbonic acid are the cause, or part of
LESION OF THE EXTEBIOB MUSCLES OF THE FOBEARBf. 107
the cause, of the physiological differences between different atmospheres, snrelj he
could not mean more than that these minute quantities of carbonic acid are concomi-
tant with the physiological effects. And surely the utmost that Dr Angus Smith
will think of maintaining ¥rill be in substance this : the deficiency of oxygen in the
atmosphere of towns and of crowded rooms is so small that it can produce no physio-
logical result ; the excess of carbonic acid is also too small to act physiologically ; yet
tMs deficiency of oxygen and this excess of carbonic acid, being almost inyariably
found in company with the deleterious thing which spoils the atmospheres of towns
and of crowded rooms, may be taken as an index to the amount of deterioration
which a given atmosphere has undergone. Even this proposition, under this limita-
tion, I call in question, maintaining that the oxygen and carbonic add criteria are
Teiy untrustworthy indices to the state of salubrity of the atmosphere.
I will content myself with pointing out two striking absurdities which flow from
the adoption of these indices : —
1st, That the air on the Alps is far more pestilent than the air in the immediate
neighbourhood of a Manchester ** midden," or the air of a close room.
2dy That air taken from a court-yard is one day as wholesome as air from the open
heath, and the next as pestilent as that from a back street in a town.
In truth, there are many causes which determine the precise quantities of oxygen
and carbonic add in the atmosphere, and the per-centages of these two gases foand
in the air of a given locality are a veiy poor guide to the quantity of carbonaceous
XDatter undergoing slow combustion.
Before any real knowledge of the pestilent matters which cause the deterioration
of the air in towns and close rooms can be arriyed at, chemists must investigate the
sabject in a very different manner from that which they are too prone to adopt. Just
u the difference between one mineral water and another depends not upon any dif-
ference in the proportions of oxygen and hydrogen composing the water, but upon
the presence of very minute traces of salts of different kinds, so the difference be-
tween the atmosphere in one locality and another is due to minute quantities of
Teiy active gases, vapours, or dust, and not to the relative proportions of nitrogen,
oxygen, and carbonic acid. It is not at all improbable that the presence of minute
traces of carbonic oxide (a very active poison) may have a great deal to do with the
deterioration of the atmosphere in ill-ventilated rooms. But whether it be traces of
carbonic oxide or of prussic acid, or of something else which are at the root of the
inunense physiological difference between the atmospheres of various localities, certain
it is that the air of a crowded room is not bad by reason of its carbonic acid or of
any deficiency in its oxygen.
LESION OF THE EXTERIOR MUSCLES OF THE FOREARM, PARTICU-
LARLY THE MEDIAN HEAD OF THE TRICEPS EXTENSOR BRACHII,
WITH SYMPTOMS RESEMBLING THOSE OF FRACTURE OP THE
HUMERUS.
By M. Urbain Leblano.
{From La Clinique V^Urinaire, January 1865.)
M. BouiiBT, junior, was the first to notice, in 1833, a frequent lesion of the flexor
metatusi, usually attended with symptoms which, on superficial examination, resemble
those of fracture of the tibia.
The cases seen by M. Bouley all recovered, so that he had no opportunity of ob-
serving the character of the lesion on the dead subject, but as the section of the
tendon gives rise to the same symptoms, the lesion is probably either a laceration or
at least undue distension of the muscle. The cause, in every case, is violent traction
of the muscle in connexion with excessive exertion on the part of the animal.
Rigot has well described lesions met with by him in certain muscles of horses lame
in the hind limbs, {Eecueil, 1827.) These were lacerations, superficial or deep
according as the muscles were thin and not enclosed in a sheath, or their thick
and covered by a strong fibrous envelope; sanguineous clots in different degrees of
organisation, dther infiltrated or encysted ; discolourations, indurations, and change
of form. These, however, were not met with in the flexor metatarsi He has
not met with cases presenting the symptoms noticed by M. Bouley.
108 LESION OP THE EXTEEIOR MUSCLES OF THE POEEAEM.
M. Leblanc has often noticed the lesions mentioned by Rigot They always
diminish or annihilate the contractile power of the muscles, frequently terminating
in atrophy of the muscle.
These lesions are often unaccompanied by symptoms of active inflammation, such
as swelling, abnormal heat, and pain on pressure. It is well to note this, as the
absence of such symptoms does not necessanly prove that there has not been muscular
distension or even laceration.
M. Leblanc believes that all the published cases of muscular lesion simulating frac-
tures have been those of the flexor metatarsi, hence he is led to notice a case of
lameness in the fore extremity bearing similar characters. On 6th January 1860 a
very active five-year-old entire horse, drawing a heavy carriage from the Bouen
railway station, on the ice-clad streets, sustained the injury in attempting to start the
load. After making a violent effort, it stopped, turned slightly to the left side, and
refused to proceed. The left fore limb appeared useless, and the poor animLal was
walked home on three legs.
When standing quietiy, the fore limb described a curve from the elbow to the hoof.
The anterior aspect of the hoof was rested on the ground, the digital, fetlock, knee,
and elbow-joints being flexed. The humerus was almost vertical, and the elbow low
and abducted from the body.
On examination, neither fracture nor luxation could be made out. The forearm
was easily flexed on the arm, no resistance being offered by the animal, and the
muscular mass of the triceps was flaccid and elongated. Strong compression between
the fingers and hands did not draw forth symptoms of pain, and there was no swell-
ing or undue heat.
When walked out, in attempting to flex the forearm, it was elevated suddenly, not
in a dire<;tion parallel to the body, but describing a series of very irregular zig-zags.
It seemed as if the member was paralysed. When advanced, the limb was kept
straight for an instant, and then curved so as to bring the toe in contact with the
ground. The animal advanced his body by a kind of leap, coming down again upon
the right fore foot, and each time the left leg was more curved, and the foot, the fet-
lock, or even the knee, are brought into contact with the ground. At first sight one
would have concluded that the leg was broken, but such a conclusion was easily recti-
fied by a close examination.
An examination of the olecranon showed that it was sound. The distortion of the
triceps was particularly marked in the lower and deeper part of the muscle. As the
symptoms were much analogous to those observed by M. Bouley, it was decided to
subject it to treatment.
The analogies and differences between the two lesions are these : — With lacerated
flexor metatarsi, the horse can maintain the standing posture perfectly, as the
muscles engaged in extending the limb are intact ; there is, however, the greatest
difficulty of flexing the leg and advancing the foot. With lesion of the triceps
extensor brachii, on the other hand, the limb cannot be kept extended so as to let
the weight rest upon it, whilst it is very easily carried forward.
Nothing was done for the animal on the day of the accident. The following day
there was still no pain on pressure, nor swelling. The animal lay down and rose
easily. Strong tincture of canthaiides was applied on the shoulder and arm.
On the 8th the skin and subcutaneous areolar tissue were tumified ; otherwise, the
symptoms had not changed. On the 9th the horse was carefully led to M. Leblanc's
infirmary, and walked better than on the day of the accident. He had here an ample
loose box and liberal diet. It gradually improved until the 4th February, when, at
the request of the owner, he was killed. The depression behind the arm was daily
filling up, the animal rested on the limb, and did not jerk it forward in the same way
in walking.
The caput medium of the triceps was discoloured and indurated. Towards the
middle of the muscle it was thinner than that on the right side ; it was flaccid, and
the fibres separated easily from each other. The induration was at its insertion.
There was no apparent solution of continuity, nor any trace of hemorrhage or serous
infiltration. The soapulo-ulnaris and caput-magnum of the triceps were similarly
affected, though to a mudi slighter extent. The small head of the triceps was even
less affected, though still distinctly implicated.
CATTLE TRAFFIC ON SXJNDAT — THAMES POLICE COUBT. 109
CATTLE TRAFFIC ON SUNDAY— THAMES POLICE COURT.
TiSTBBDAY, twenty-one licensed droven appeared before Mr Partridge, to aniwer
gonunonflea taken oat bj Inspector Holloway, of the H diyision, for driving foreign
oatUe along the streets of the district on Sunday, the 4th of December last, and two
following Sundays, in violation of the statute. «
The first ten defendants having answered to their names, Samuel Rimell, J.ohn
Barnard, and Philip Bradley, constables of the H division, were called. They proved
that the prisoners were driving large numbers of cattle along the streets of the dis-
trict from the Dublin wharf. Lower East Smithfield, to the lairs at Hackney-wick,
on the three Sundi^s mentioned, between ten and five o'clock.
The defendants, on being asked if they knew they were doing wrong in driving
cattle through the streets during the prohibited hours, said they were obliged to do
so, and that the cattle must either remain on board the ships which brought them
over, or be driven through the streets to the lairs, for there was no room for them
on the Dublin-wharf. One of the defendants, mtk one hundred oxen, said, Here is
my certificate from the veterinary surgeon, and that is enough.
In answer to questions by Mr Partridge, the witnesses said the cattle seemed to be
healthy, and were driven over the streets at a very rapid pace. There was no room
for cattle to remain at the Dublin wharf. They must either be driven away directly
after they were landed, or be sufibcated.
Mr Partridge said that Mr Price, the superintendent of the Dublin wharf, and Mr
Kidd, of the St Katharine's Steam-packet Wharf, who represented the General Steam
Navigation Company, were both in attendance. He asked them if they had any
observations to make.
Mr Price said there was great difficulty in carrying out law as it stood. The pro-
prietors and managers of the wharf did their utmost, on all occasions, to prevent
iinoyance and inconvenience to their neighbours and the public. Although the cer-
tificate of the veterinary surgeon, that it was necessary to remove the cattle, was in
the possession of every drover, he knew that would not justify a violation of the law.
He could assure the magistrate the necessities of a large and important trade in
foreign cattle required that they should be landed on Sundays. Everything possible
i^oidd be done to avoid complaint, and he hoped the magistrate, in the exercise of
a wise discretion, would visit lightly the offences of a number of honest and industri-
ous men who could not afford to pay heavy prices. The drovers are appointed by
the master-drovers. We have no control over them. They are the deputies of the
consignees.
Mr Kidd said that all the cases were from the Dublin Wharf, and that none were
from the St Katluuine's Wharf, which he represented. The necessities of the cattle
trade rendered it.almost imperative that foreign stock should be landed on Sundays.
As Sir Richard Mayne, the Chief Commissioner of Police, had expressed his willing-
ness to receive a depntation on the subject of the regulations for cattle-driving gene-
rally, he and Mr Price would avail themselves of Sir Richard Mayne's kindness and
courtesy, and wait upon him for the purpose of obtaining some alterations, giving
better accommodation to the trade and avoiding any infraction of the law.
Mr Partridge thought the General Steam Navigation Company, with their resources,
could have avoided the driving of cattle during the prohibited hours on Sundays.
Mr Kidd. — No, Sir, we can't always avoid it.
Mr Partridge said the duty of the magistrates was simply a ministerial one. The
law prohibited the driving of cattle over the streets of the metropolis between ten
and five o'clock on Sundays at all, and under any circumstances, and only before and
after those hours with a veterinary surgeon's certificate that it was necessary for the
health of the cattle that they should be driven from the wharves to the lairs. He
had nothing to do with the policy or the impolicy of the law. If it was a bad law,
those whom it affected must take the usual constitutional means to effect an altera-
tion or repeal As long as the law existed he and his colleague must see it fairly
carried out He had adjourned the sumnnnses that he might see the wharves for
the landing of foreign cattle. Through the civility and attention of Mr Price and
Mr Kidd, he and Mr Paget, his colleague, had visited the wharves of the General
Steam Navigation Company at Blackwall and St Katharine's, the Dublin Wharf, and
the Britiflli and Foreign Wharf. At Blackwall the General Steam Navigation Com-
pany had provided laxge accommodation for the landing and storing of cattle^ ^itk
110 CATTLE TRAFFIC ON SUNDAY — THAMES POLICE COUBT,
slaughter-hoases; and a plentiful supply of water. He thought there was room
enough there for all the cattle imported into the port of London, and they could be
driyen to their lairs from Blackwall without passing through any of the crowded
streets. He considered it a nuisance for cattle to he driven through the crowded
streets of the metropolis on any day. At St Katharine's Wharf, also belonging to
the General Steam Kayigation Company, there was a great deal of accommodation
for cattle. At the DubUn and British and Foreign Wharves, extra building and
sheds were being erected for the accommodation of cattle. At present they were not
ready. When completed they would be capable of accommodating a large quantity
of cattle. With thdse questions, however, he had nothing to do. If by any arrange-
ment all foreign cattie could be landed at Blackwall, and not be brought up the Pool
to be landed at wharves in the vicinity of narrow, crowded, and inconvenient streets
and lanes, without detriment to the interests of other whai^ngers, it would be a very
great advantage. Blackwall was nearer to the lairs than Lower East Smithfield and
St Katharine's. He had been in consultation with Mr Paget, and they had resolved
that, in future, not only the cattle-drovers should be summoned, but all those who
employed them should be proceeded against, and the law strictly carried out Hence-
forth the full penalty of 408. would be inflicted for any offence. At present the
whole of the defendants would not be fined, but ordered to pay 2s. each for costs.
A number of other drovers were then called, and addressed in a similar strain.
They were ordered to pay 28. each, and told that employers, as well as men, must be
summoned in future, and the fine would be 40s. for each offence.
Mr Wilmot, of No. 19 Lower East Smithfield, complained that cattle landed at the
wharves there had been frequently standing for three hours on Sundays, and other
days, in front of his house. The annoyance was very great ; no one could pass in
and out while the cattle were there. Foot passengers were put to inconvenience, and
the street was blocked up while the cattle were there.
Mr Partridge said he must refer the applicant to the police of the district.
Mr Wilmot said he had done that before. The police seemed powerless. They
could hot or would not act to put down a great and increasing nuisance. He made
complaints at that court several weeks ago, and sought redress elsewhere, without
avail.
Mr Partridge was sorry to hear it. He was surprised to hear that cattle were kept
before a man's house in a narrow street for three hours. He could afford no remedy.
He was there only to hear cases brought before him in a regular manner. He had
nothing to do with the regulations or the government of the police force. — The
Times of Saitwdayf January 7, 1865.
At a meeting of the Court of Examiners, held on Tuesday, December 20, at 10
Red liion Square, the following gentlemen having undergone the necessaiy exami-
nations for the diploma, were admitted members of the body corporate : — Mr Richard
Wyer, Folkingham; Mr Alex. Floyer, Floore, Northamptonshire; Mr Willhun GUtra,
Hampstead, Middlesex.
BALLA17TTNS AND CO., FRIXTKRfl, EDIKBUROH.
THE VETERINAKY REVIEW
t AND
ORIGINAL COMMUNICATIONS AND CASES.
ON THE MANAGEMENT OF HORSES.
{Continued from page 75.)
In conformity with our programme, we proceed with the discussion
on the management of horses generally, not restncting our remarks
to such customs or requirements as apply to any one class ox breed of
horses.
Horses can only pay for breeding, either to keep, or for speculation,
when they are so managed that a large proportion of them reach a high
state of perfection, and when only few fall below average merit, and
consume forage without rendering equivalent service, whatever be the
purpose for which they are intended.
Miose owners who keep horses for extraordinary purposes — the turf
or the field — ^will necessarily fail to have more than a due proportion of
select stock that will reach the required standard — that being a relative
and not an absolute one ; therefore it forms part of good management
to adapt, betimes, every horse to his proper work ; the animal that is
pronounced worthless by one man for a given object, proves a good
horse with another for a di£ferent purpose.
In so far as the choice of parent stock influences the issue, though
that stands first in the order of importance, it forms, after all, but one
stage in the business of breeding ; and unless every step in the pro-
cedure is well understood and efficiently prosecuted, inferior horses
only will be found among the produce on trial. Without good
culture, the best bred horses will fail to propagate their like, any more
than choice specimens of pedigree wheat can be expected to give
profitable returns if sown on an unredeenfed bog, or land in every
way unsuited.
All experience confirms that which sound reasoning will affirm,
viz., — that horse management is not what many insinuate, a matter of
chance or of luck ; but, like everything else on which human intelligence
and industry are employed, the return is relative to the appliances.
Some data applying to the laws of life and health are essential to
the production and preservation of all species of animals, Tield \w \v\^\v.
VojL J. — No. III—New Sebieb. March 1865. A
112 ON THE MANAGEMENT OF HORSES.
estimation for their use ; and especially do these remarks apply to the
case of horses, seeing the purposes for which they are required, and
the trials, of endurance and other qualities, to which they are exposed.
In treating of the indispensable requirements for horses in all stages
of existence, we may class these in the first place under three heads,
viz., — Air, Aliment, and Exercise ; each of these in turn to be analysed
and reduced to intelligible proportions.
Pure air, in free circulation, is the first requirement of the horse,
from the instant of birth to his death ; too much importance cannot,
therefore, be attached to the question of ventilation.
Ventilation of stables, as of human dwellings, has occupied much
attention, and the subject has become better understood during the
present century than at its commencement. To the devotees of veteri-
nary science is due much of the initiative influence in making the
general move in the question of pure air to breathe. Professor Cole-
man, availing himself of the power his position gave him, made the
subject of ventilation the most important of all his public services ;
and it is our belief, as it was stated authoritatively forty years ago,
that much evidence was brought together in a short time, by observ-
ing horses, which could not have been acquired with equal facility
in hospitals, or in any way where men were found congregated in
large numbers.
Understood as the subject of ventilation now is, we might have
refrained from going at length into it ; but we draw the distinction
between the question being clearly known by some, and of its being
ill-appreciated and little acted on by the many.
As regards the proper measures to be taken, much difierence of
opinion prevails amongst even reflecting men. Then there are many
who think little, and who yet are called practical managers, though by
investigation it will be found, that thoroughly good horse-management
prevails more exceptionally than as the rule.
When speaking of ventilation in reference to stables, two things
are commonly implied and confounded under the single word —
temperature and impurity of atmosphere. "Hot and foul stables" is a
commonly-heard phrase, yet, though the two phenomena may exist
together — viz., excess of warmth and impurity of air — it is not neces-
sary, and only occasionally that it is so. Horses may be breathing
impure air the temperature of which is down at freezing point, or be
in a pure atmosphere in which the thermometer would exhibit a
temperature as high as that of the animal body ; in other words, a
noxious stable may be twice or even thrice as cool as one that is pure ;
in allowing for so great a difierence, however, seasons and climate
must be taken into account. It is for the purpose of illustration
chiefly that we adduce the example.
That there has been, and still exists, good reason for confounding
hot and foul stables, when crying out against badly- ventilated stables,
we admit. Stables, constructed by the ablest of architects, are often
found excessively hot, and the air within highly impure ; in which
ON THE MANAGEMENT OF HORSES. 113
case, one cause alone produces the twofold effect, — viz., the closing
up of windows and other apertures where ingress and egress of air
might freely ga on. The number of animals in a given space will
also affect the question.
That, however, which we wish to make clear is, that horses, or any
animals, may and often do suffer from the twofold depressing evils,
of cold and damp localities, amidst exhalations which are the con-
stituent elements of pestilential air.
It is, of course, not for the physiological chemist or the scientific
architect that the foregoing is written ; there are, however, many
beyond that fractional few, to whom, it is believed, it may not be un-
acceptable to have their attention drawn to a matter so important.
It is less our aim to go systematically into details on ventilation
than to make suggestions bearing on principles to guide in the
matter. Nor would prescribed rules as to the space of building
necessary for each horse, and the measurement and distribution of
apertures, be of much avail in this place. It is not the building of
stables, but the knowledge how to use those at our command, which
we are trying to point out. Therefore, when we say that open surface
drainage, free use of the besom for clearing away early accumulations
of dung, and that the apertures be ample, so that no offensive odour
or dampness on the walls or windows is to be found, we have indi-
cated some of the most urgent requirements. Opening and shutting
of windows is not the way to ventilate stables — not that we object to
air passing in and out of the windows — but it is because men in
charge of horses (not through obstinacy or disobedience, but for want
of knowledge) commonly open the window in the morning, by which,
with the current passing through the door, and horses moving out
and in, and the stable kept clean, the air is suflSciently pure ; but
when evening comes men feel chilly, and many of them have vague
and mysterious ideas about night air, and therefore let as little of it
enter the stable as possible ; accordingly the windows are closed, and
the poor horses are shut up to breathe an atmosphere over and over
again for eight hours and more, during which time we have an
exhausted condition of the air for respirable purposes, every atom
of it having been brought many times in contact with the lung-
cells and the pores of the skins of the animals. Therefore wo always
want open spaces for the free circulation of air in stables ; and when-
ever glass windows stand in our way, and the means of opening are
wanting, we clear the passage by breaking a sufficient number of
panes for the requirement.
The sound precept reminding us that all extremes should be
avoided, has its application in the ^ case under consideration; as
regards horses, this subject of ventilation has been treated in a great
measure as if any amount of exposure to the open air may be borne
by the horse with impunity ; by which doctrine, and its application
in practice, evils in a twofold direction have resulted ; — in the first
place, much harm to horses by exposure; and, secoiidVj^Vj ^TAfe*^
114 ON THE MANAGEMENT OF HOESES.
vouring to enforce the adoption of irrationally-entertained notions,
men refuse to follow the instructions, and therefore the required
reform is obstructed, because it was not presented in a right, prac-
ticable, and well-defined manner.
We have one word, peculiarly English, which, when treating on
this subject, is sufficient to leaven a large volume, — that is, " Com-
fort." Horses, like men, require to be made comfortable ; and when
we see a horse confined to a limited space, with little room to move,
and no choice of cover and protection from cold, we regard his case
somewhat like that of a man who is made to sit in the village stocks.
Language is seldom more perverted and abused than when men
inconsiderately speak of nature or of following her ; under such cover,
the most preposterous things are said and cruel actions prompted.
We in England, or those in other parts of civilised Europe, can
hardly conceive the true state of a horse in his natural and free liberty.
It is easy to understand the state of smaller animals, whose wants are
readily supplied, both of food and shelter ; but the horse differs as
much from these in design and wants, as does the elephant from the
giraffe. The horse likes warmth and dry ground ; and that which
instinctively the animal selects and rejects, is found in practice, as
might safely have been taken for granted in theory, to be most con-
genial to his system, or noxious, as the case may be.
Men devoted to field-sports, besides being the chief cultivators of
the breeds of horses, are also, to no inconsiderable extent, the owners
of all descriptions of them ; and it is often surprising to observe how
profoundly some gentlemen study the natural history of the game
they hunt ; whether in pursuit of a fox or a fish, the whereabouts of
the game is reckoned on according to the state of the weather. As
the huntsman rides to cover on a windy and rainy morning, he tells
his gentlemen that he shall draw in a different line of country to that
which had been the day before fixed on, because the woods then con-
templated are not sufficiently dry and warm to shelter a fox in such
"gather, therefore he tries the sheltered hillside or plantation. Mean-
wnile it seldom occurs to those sportsmen, so thoroughly cognisant of
the facts in the case of the fox, that the laws of nature, and the
sentinels which instinct establishes, are all-powerful aijd peremptory
in the horse ; and that, by violating these, great injury is done to
that animaL While the fur-clad fox and the hare can make choice
of a retreating place soft and dry, if we look how the horse fares,
we shall find him very differently circumstanced ; confined to the
bleak field or paddock, may be a shed, or even the spacious box of a
few yards in diameter, with its cold brick or stone wall, and the
naked tiled roof ; to compare the horse under any of these conditions
with other animals, small and great, and nature s freedom, is a nega-
tion of nature's privileges, and such custom is in violatipn of nature's
laws. Horse managers may go with profit to the Zoological Society's
unrivalled establishment in the Kegent's Park, where, rationally and
scientifically, each species of animal is kept as its natural habits re-
INFLUENZA. 115
quire. WhUe young horses are exposed to the rain and the wind,
with their feet perpetually in a quagmire, they are in a condition
which in nature's free state they would be exempt from, as much as
the sleek fox ; and if we look at the adult horses in use, while many
are pampered and clad under two or more suits, let them be stripped,
and we find them clipped, singed, or shaven as naked as an unfledged
rook, and almost as ill adapted to be exposed to the ordinary weather
encountered in everyday work.
{To be continued.)
Influenza : Being the Substance of a Paper read before the North
of England Veterinary Medical Association by the Hon. Sec,
Mr 6. Abmatage, V.S. to the Right Hon. the Earl Vane.
** A Protean disease !" Such is the term employed to denote
the character of that affection usually — and for a considerable num-
ber of years past — known by the title of " Influenza," an Italian
word signifying " influence,**
In whatever light the tendencies of our Veterinary Medical Asso-
ciation may be viewed, no higher standard of efficiency and usefulness
can be claimed for it than under its present constitution, — the bring-
ing together of the members of one profession, men almost of every
shade of opinion, — all uniting with one common impulse, energy, and
design, to fathom the impenetrable depths and mysteries of such dis-
eases as that I propose to illustrate for present consideration ; and
no occupation can be more ennobling to any community that shall
undertake such pursuits, in which mankind in general shall reap a
corresponding share of the resulting advantages and reward.
A long pull, a strong pull, and a pull altogether, and we reach the
haven of our desire. ^
It is not my intention to occupy your time with any critical dis-
quisition on the history and ravages of influenza, as it has occurred
during the past one hundred years ; suffice it, then, to state, that the
disease occurred with more or less malignancy as early as 1733, and
has continued at intervals of longer or shorter duration up to the
present time.
For a complete description of these outbreaks from the time above
named to the year 1840, I must refer you to the fifth and ninth
volumes of the Veterinarian, and the treatise on influenza by Mr
W. C. Spooner, M.RC.V.S., Southampton.
for the past thirty years we may trace its destructive effects upon
our horses ; cattle and sheep even in some instances not escaping, —
at one time assuming the mild form of a catarrhal affection, termi-
nating in others in typhoid pneumonic, pneumo-enteric, or malignant
pustidar and gangrenous disease ; hence the denomination " Protean
116 INFLUENZA.
By many writers it appears under the ambiguous title of ** epi-
demic catarrh ;" and from its virulence at times, and under particular
circumstances, as " malignant epidemic." With the exception of the
characters as signified by such terms, English authors have hitherto
been comparatively silent with regard to this disease, or otherwise
have not given to it that important place which its nature and ten-
dencies call for.
Percival, who left the afiection altogether unnoticed in his lectures,
treats of it in one part of his work on Hippo-pathology as ** bron-
chitis, or influenza ;" and under the head of Fever.^, in vol. i., gives it
a place under the recognised title; but from the short account there
given, extending over six and a half pages, while thirteen and a half
are devoted to the consideration of " strangles," immediately follow-
ing— a disease by no means considered a fatal one — we may reason-
ably imagine that the specific characters attributed to it in these days
had not then become permanently recognised.
Youatt calls it "catarrhal fever,*' "distemper among horses and
cattle;" and with White, the writer on cattle pathology, confounds
" epidemic catarrh" in the bovine species with " murrain/' or " vesi-
cular epizootic/'
Blaine speaks of the " epidemic catarrh" of horses and cattle, but
appears to have noticed one form only of the complaint.
Our continental brethren, who have had a full share of its ravages,
appear not to have been so well satisfied vrith the term as ourselves,
and have described several forms.
There are several points with regard to this afiection which I wish
to adduce for consideration, reserving others of a minor character for
being dealt with in the discussion which is to follow :—
1. What is the nature of influenza?
2. What are the causes, proximate and.remote ?
3. What is the treatment necessarily indicated by these consi-
derations ?
First, then, the nature of influenza.
Professor Bering enumerates three distinct forms — the Catarrho-
rheumatic. Gastric or Bilious Eheumatic, and the Gastro-erysipelatous.
In our own coiintry, however, we have not been able to draw the
line of demarcation so closely, symptoms which constitute the whole
being more or less mixed upon each attack ; though difierences have
been noted of various outbreaks which characterise the afiection as
partaking of special predominating tendencies.
During the autumn and winter of 1854, and spring of the follow-
ing year, a great number of cases came under my observation and
treatment, exhibiting all the characters of a gastro-rheumatic nature,
extreme cases only partaking of the pneumonic complications ; for an
account of which I refer you to an article furnished by me to the
Veterinarian in July 1855. In the January number of that jour-
nal for 1856, an account of the same afiection is given by Mr. B.
Carthdge; and further observations on infiuenza noted by myself in
INPLXmNZA. 117
the March and April numbers for that year, which specify the par-
ticular symptoms demonstrative of the disease. Subsequently to the
publication of these memoirs, viz., in the following winter, and spring
of 1857, the same disease exhibited ophthalmic and erysipelatous
complications, which proved in most cases of a very troublesome
character.
Percival, at page 147, vol i. of the work already referred to, con-
siders this malady "specific" in its nature, — "that is," says he, "a
disease of a peculiar land," as deduced from the facts that —
First, Because it breaks out at particular seasons, raging more in
some localities than in'^others.
Second, Because it is less under the power of remedies than com-
mon fever.
Third, Because of its variety of combinations, which remove it
wholly from simple diseases.
The term " specific," as applied to influenza, appears to me to con-
sist principally in the strange tendency or precfisposition towards a
rapid and early appearance of debility, accompanied by a strangely
peculiar sensitiveness to certain medicaments, while to others the
system is altogether incapable of response ; and even with regard to
these, certain stages of the aSection have been known to efiect a
complete reversion of the phenomena usually attendant upon their
administration.
That excessive prostration of aM vital powers which so rapidly follows
upon the track of the proximate symptoms, evidently arises from the
arrest placed at such an early period upon the organs of assimilation.
Nutrition is thus wanting, and materials of a highly elaborate char-
acter which should be formed, specially adapted to the maintenance
of those functions essential to life, those of the nervous system, are but
scantily developed, and at best but as most inferior productions as
far as purity is concerned. This in turn failing to supply the re-
quisite demands of organs dependent upon the sensations for all that
constitutes, action, that great distributor gives as it receives — en-
feebled life — ^receiving less and giving less, its own share contributing
in no small degrjse to its special and perfect destruction.
Vascular engorgement, and its inevitable result, — serous effusion
through the dilated, stretched, and thin coats of weakened and inac-
tive blood-vessels, lacking their proper stimulus, occurs at a quickly
succeeding epoch; and in proportion as it takes place in parts of im-
portance must we expect the natural functions to be additionally
disturbed, suspended, or even totally arrested.
I look upon ** influenza' as a disease induced in the "appropria-
tive and eliminative systems," — disease of those wonderfully elaborate
structures which are occupied in the production and appropriation
of nervous energy, animal heat, &c., and perpetuation of those forces
so essential to the whole which we denominate " vital ;" and also
those which are delegated to the equally necessary and important
office of secernation.
118 INFLUENZA.
Can we wonder, then, that nervous power should decline? that
animal heat should be no longer formed, when materials for their
propagation and support are not furnished ?
Can we feel surprised that blood should become impure when organs
for its purification, — by separating from it the misound and delete-
rious elements, — are denied the power of action, nervous and struc-
tural ?
And can we feel bewildered when serious complications take place
as an inevitable result of the perversion of all* those wondrous func-
tions ?
Disease of these minute structures I consider to be caused by a
morbid ferment introduced within the circulatory system, by which
vital force is more or less withdrawn ; and hence we have impeded
circulation throughout the whole capillary system, vascular engorge-
ment, suspension of the formation of all essential vital principles,
sudden prostration, passive effusion without the power of becoming
organised, internal combustion is not proceeded with, and excretion
of all eflfete and hurtful products contemporaneously arrested, — the
whole combining in producing within the system causes which are
specially exerted towards its own destruction.
Post-mortem appearances fully justify the conclusions arrived at,
and treatment successfully pursued in accordance with inferential
deductions perfectly ratify their soundness.
I will not trespass on your time by an enumeration of the various
symptoms, — an unnecessary proceeding in this instance, — ^and there-
fore pass to the second portion of our subject.
Second, What are the causes of influenza ?
These may be enumerated thus : —
First, Proximate — a low, weak, and vitiated state of fluids and
solids ; inertia of the vital powers ; and total absence of all conditions
which destroy parts, or the system, by violent and powerful actions,
induced by continued exposure to some or all of the following : —
Second, Remote causes. These may be further subdivided into—
a. Predisposing ; and b. Exciting.
a. Predisposing. — Hereditary taint ; ill-conditioned, badly-drained,
and ill-ventilated habitations ; insuflScient food, or of questionable
quality ; with other causes which tend to reduce the tone of the sys-
tem, as the indiscriminate use of cooling or purgative medicines ;
hard work long continued ; and in conjunction with the above, the
process of depilation ; imperfect mastication on account of defective
molars ; and subjection to diseases previously of various kinds, as
strangles, colds, pneumonia, bronchitis, &c.
6. The exciting causes are doubtless some of the above in excess, —
exposure to extreme states of temperature suddenly; subjection to an
atmosphere charged with morbific matter thrown off from animals
severely affected ; the influence of easterly cold winds, other atmo-
spheric conditions, and peculiarities of a profound and delicate nature
too subtle for recognition by ordinary sense.
INFLUENZA. 119
Influenza I believe to be decidedly contagious, particularly in
advanced pneumonic stages ; and I am inclined also to the belief that
the disease has in no measure differed at the present period, in its
material characters of a malignant typhoid and variable type, from
those outbreaks of which we read as having occurred thirty or forty
years ago, excepting, probably, that it has not been so prevalent, a
result of the adoption of better understood principles of feeding,
housing, and ventilation, &c.
Third, What line of treatment is necessarily indicated by these
considerations ?
To this I would reply, briefly — That which soothes, supports, and
raises the prostrate vital powers ; not violent and powerfully exciting
agents : these must be strictly avoided. Pure air, even temperature,
warm clothing, quiet, and seclusion, with an earnest attendant trained
to implicit obedience, and well-directed domestic treatment, and half
the means of cure are already in the hands of the veterinary surgeon.
By soothing, supporting, and stimulating treatment, I would imply
the effects derivable from the employment of such agents as the
Acetate of Ammonia, the Aromatic Spirits of Ammonia, ai^d the Sesqui-
carbonate in the solid fonn. These being used in conjunction with
Belladonna or Hyoscyamus extract, prove very useful in reducing the
frequency of the irritable and weak pulse of this disease, while cor-
respondingly the nervous energy is restored and strengthened. Am-
monia^ in its various forms, has proved a priceless agent in my hands ;
and when combined in the solid form, with the Pulv. Scillse, and Ext.
Bellad., given two or three times a day, the most irritable cough,
defiant though it be, has rapidly given way ; besides the relief experi-
enced by the conjested lungs and membranes of the respiratory track.
Precursory diarrhoea is best treated with 01. Lini, and li. Opii,
with Ammonia in one of the forms. Gastric irritation will also be
benefited by relieving the bowels, for which I have preferred the
oleaginous dose with Ammonia and the extract, viewing this form of
complication more as the result of reflex nervous action than absolute
impaction. Mr Gamgee recommends Cape Aloes ; these I have not
used ; but of Barbadoes Aloes and Opium, except in the first stages of
diarrhoea, have always produced with me greater harm than good —
the former by their peculiar nauseant and depressant effect, and the
latter by its influence on the brain, if repeated, — an effect not desirable
in this affection.
Ophthalmic-Rheumatic and Rachialgic complications, I have treated
successfully with Potassii lodidum, and Potassae Nitras with alternat-
ing doses of the Ammonias Acetas, when the symptoms appeared to
call for its use.
Blisters, rowels, and setons I have condemned as barbarous and
unscientific in this disease, never having witnessed real good from
their use.
Anasarca will require in some instances scarification, and the use
of mild diuretics, externally as well as internally. The former I
] 20 INFLUENZA.
have found of extreme benefit — when applied in the way about to be
described — to horses in which the appearance of a permanently en-
larged limb would prove of great detriment to appearances.
The leaves of the Folium digitalis are used as a strong infusion,
with the carbonate of soda, made by pouring boiling water on both
in a pail — three or four ounces of the former to half a pound of the
latter — and when cool applied by means of a bandage, kept constantly
wet, by being poured from the top in small but oft-repeated quantities.
The condition of the circulating fluid is also a question which con-
cerns us much. Having lost its floating medium, by effusion more
6r less into various parts of the body, we must endeavour to compen-
sate for it by the administration of such medicines as will act with
special direction in this particular. I have used the Potasses Bicar-
bonas, Sodae Hyposulphis, Ammoniae Carbonas, &c., with peculiar
advantage, and which would be further manifest a hundredfold when
the returning appetite allowed the consumption of Swedish turnips,
carrots, cabbage, clover, and such edibles, with hay-tea as drink ;
these articles containing the very elements of which the sanguiferous
system were utterly destitute, and particularly needed by the whole ^
frame, to insure the life of the animal. ^
Another question in connexion with the vital fluid, the blood,
which demands important consideration at our hands, is the propriety
of bleeding in influenza. My own belief is, that the proceeding
is unwarrantable and uncalled for ; the quickly succeeding weakness
of extreme characters being alone a sufficient reason for its avoidance.
To preserve the quality of this fluid is to preserve life in this disease ;
and to remove it from the system, we do not include the rekl cause.
Absolute purgation is equally reprehensible. ,
Transfusion, in extreme cases, and the employment of some of the
Phosphates anTi Sulphites, are courses open to our consideration.
Such is an imperfect outline of my ideas in reference to this most
destructive disease ; much more might have been said ; -indeed, the
subject is inexhaustible, and concerns us much ; but I have endea-
voured rather to provoke thought and discussion, than to be minute
in descriptive detail, a course more in keeping with the objects for
which we are met.
Minor details of the nature, causes, and treatment of influenza, are
purposely omitted from these propositions — debate must fill up the
space.
THOUGHTS IN THE SICK BOX. 121
Thoughts in the Sick Box — " Influenza** By Thomas Greaves,
M.R.C.V.S., Manchester.
Thebe is perhaps no disease which presents to the close observer
more deeply interesting phenomena than those developed in a
patient as influenza propeeds through its various stages. The dili-
gent inquirer cannot be a witness, and permit them to pass without
contemplating them, and endeavouring to glean from them some use-
ful knowledge which can be turned to advantage in succeeding cases.
This disease has been very prevalent lately in many of the large towns
and cities of England, and in some places has been attended with
great fatality ; and I look upon it as a duty of every professional man
to contribute whatever knowledge he can for one another's good ; and
it is to me a source of great consolation to know that the veterinary
surgeon of the present day is so much more competent to combat it,
and consequently to save many lives which would have been sacrificed
in the days of our forefathers. Still, we are yet far from comprehend-
ing fully the true nature of this malady ; but, I presume, all men
ere this are satisfied of the vital importance of fresh cool air, diff*us-_
able stimulants, vegetable and mineral tonics. I also presume that
no man now-a-days bleeds or purges in this disease ; but I am bold
to believe that there are still many scientific physiological questions
concerned in this disease which have not received that full investiga-
tion which, I think, their importance demands. And since science
does not shun light, or affect mystery, nor does it trade in ignorance or
cupidity, I am anxious to stimulate thought, and to arouse inquiry,
upon some of these points, which I conceive should be better under-
stood by us than they are at present. I will endeavour to show what
I mean by putting three questions.
Firstly, What is the first and real cause of the disease, and the
exact mod'us operandi of attack ?
Secondly, What is the clear and correct explanation of the debility?
Thirdly, What is the small pulse dependent upon ?
To say, " Influenza is, like many other epidemics, referable to some
putrescence or deleterious state of the atmosphere ; that it is imbibed
into the system during the process of respiration ; that it produces a
certain mystical effect upon the nervous system, thereby prostrating
the vital powers," is, to my mind, a very ambiguous answer — a very
inconclusive hypothesis. The information I want is more definite —
more self-evident. We see the exhaustion ; but in what manner has
that effect been produced ? Let us not evade, but try to unravel
these questions. We see, in a few hours after the attack, the rest-
lessness in the legs and feet, the general lassitude, the eyelids so
swollen that the eye is completely closed up, and constant weeping ;
in some bad cases a discharge of positive pus from the eyes, and
blindness for many days. In some cases there are malignant pustules
and extensive desquamating, sloughing about the jaws or legs, ot ^.w
122 THOUGHTS IN THE SICK BOX.
inveterate discharge from the nostrils, simulating glanders; pulse, for
the first or second twenty-four or forty-eight hours, 88 or ] 00 per
minute ; but small, almost too little, too feeble to be distinctly taken,
even with the utmost care, and with the greatest nicety of touch, an
almost bloodless pulse.
Generally speaking, influenza is an ephemeral disturbance, and
where proper treatment is resorted to, As only occasionally fatal I
have had a goodly number under my care during the last two months,
and my treatment has been attended, upon the whole, with satisfactory
results. In one stable of sixty-five horses, perhaps the largest and
best cart-horses in the city of Manchester, thirty-five of them have
been attacked ; the pulse of twelve of them reached 88 each, and five
touched 100 beats in the minute. Of these, every case was success-
ful. In two other stables, one thirty-eight and the other forty-two
horses, almost every horse was attacked. In these stables I was not
quite so successful I experienced considerable difficulty in conse-
quence of the ventilation in these two stables not having been pro-
perly carried out. Out of these two stables I had from time to time
two at once, seventeen or eighteen of the worst cases brought into
my own loose boxes, and their heads tied to the open door, paying
constant attention to keeping the ears and skin of a natural tempera-
ture. In each of these cAses they seemed to be at a standstill, eating
nothing, pulse 88 or 96, and I could make no progress with them in
their own stables ; but no sooner had they got into my boxes than
they began to improve. They seemed to take a turn, and in two or
three days their pulse came down to 40 or 44. Their appetite re-
turned, and they went to their own stables convalescent. This result
was the same in every instance, and under precisely the same
medicinal treatment, viz. — medicines to disperse the tendency to con-
gestion, and give increased vigour, such as Spts. Nit. Ether., Tinct.
Piment. in draught, or Ammon. Carb., and ginger in ball. In some
cases of universally thick coat, I clipped with magical eflfect. But
more than this, and I invite particular and serious attention to this
fact, viz — that in every case the pulse was found to have got up
eight, twelve, or eighteen beats per minute on the day after they
returned to their own stable ; but having got over the crisis, they
continued to eat and improve. I look upon these instances as proof
positive of the good effects of fresh air. I had in these stables coke
fires, constantly burning day and night, and immovable grates. I have
seen only one case of secon^ attack ; it was in an old horse, and he
died. I have seen no clear instance of an affected animal propagat-
ing it to a healthy one. I made a post-mortem examination of the
above horse, and other old horses that died of influenza. In these
cases I have found eff'usion into the chest or pericardium, and this,
to all appearance, without having been preceded by any inflammatory
action. In no case have I employed mustard or blister to the sides
or breast ; but I have attended post-mortem examinations of
horses which have died under the treatment of other practitioner?,
THOUGHTS IN THE SICK BOX. 123
where mustard and blister to the sides^ throat, and breast had been
employed, but all in vain. And in such cases I felt constrained to
form an opinion, that if pure fresh cool air had been supplied from
the first, and the counter irritation had beeji wholly omitted, they
would have lived to face the storm again. I have also examined
horses where neither immaturity nor senility favoured the complaint,
and where all the vital organs were free from disease ; but in every
instance I have found the heart affected, and I beg to call particular
attention to this fact, viz., — that one ventricle of the heart contained
black coagulum by itself, and the other ventricle contained lymph by
itself. In other cases, the two component parts of the blood had
separated, but were coagulated, and had collected in one or both
ventricles. Now, I am of opinion that this state may exist to a cer-
tain extent for many days prior to death, and further, I am of opinion
that it is possible for it to be wholly removed ; but whilst this
clot exists in the heart, be it ever so small a body, it will produce in
exact ratio an inability in the heart to perform its natural functions.
It interferes more or less with the action of the tricuspid and bicuspid
valves,, impeding the blood in its transit. Hence the debility and
exhaustion of the vital powers. There must be a diminished, if not
suspended, vis a tergo, hence the small pulse. I feel convinced that
every horse that dies of pure influenza, dies from sinking and
syncope. And I can readily conceive the nervous debility of the
heart being such that it cannot acquit itself, but is struggling and
struggling on, beating upon the same charge of blood over and over
again ; the heart being too feeble eflfectually to empty itself in its
action, until at length it becomes tired out, and nature sinks from
sheer exhaustion, and in this manner the flickering wane of life flows
on tremulously, just as it is about to be ingulfed into the vortex of
death. There may be some who will dispute my conclusions. I
want some one to do so, and enable me fully to comprehend the
nature of this
" Clot of blood in the heart"
It may be said it is a natural sequence ; but in this they would be in
error. I have examined numbers of hearts, and it is nearly always
found in cases of sudden deaths. This day I have spent two hours in
the knackers' yard, and have examined eight hearts of horses that
have died, I was told, of "influenza." The appearance of this
coagulum diflFered in different hearts, but in all it was there. I am
aware when blood coagulates slowly and settles of itself, whether it
be in a vessel or a natural cavity, its constituents separate in accord-
ance with the laws of gravitation and a loss of cohesive affinity, and
in such cases the lymph is ^uppermost, and has the appearance and
consistency of jelly, and is of a straw colour. But the appearance of
the blood in these ventricles showed it had been agitated in the cavity
for some considerable time, and that the valves and cords of the
valves had acted like an egg whisk ; the fibrine of the blood had become
attached in considerable quantities to the cords and valves, asaum-
124j
VETEEINARY RECORDS.
ing the character and appearance of fibrous matter. No doubt,
admitting of an escape back of some considerable quantity of blood
each stroke. Of this I am certain, that the blood can separate in the
bi)dy during life. I had an instance of this last summer — a case of
pneumonia, aggravated by some hemoptisis. After death, one lobe of
the lungs was found to be tumefied, and was twice the size and
three times the weight of its fellow. Eight or ten ropes of
coagulated blood had percolated into the air-passages or air-tubes,
eight or ten inches long each ; some W them were pure straw-colour
lymph, and the others pure black particles ; they had acted like so
many sticks or foreign bodies thrust into the lungs. Hence the
tumefaction, the other lobe being free from disease.
Whether this condition of the heart, which I have now called
attention to, is .a cause of that state called " influenza," or is simply
a result of functional derangement, or some peculiar condition of the
blood, I should be anxious to see cleared up. Since, if it is a cause,
how satisfactory it would be to know assuredly that nature can
remove such obstructions in so vital an organ.
Veterinary Records. — By G. Armataoe, V.S. to the Right Hon. the
Earl Vane.
IMPROVED PORTABLE BALLING IRON.
I FORWARD sketches of an improved Portable Balling Iron, which I
designed about ten years ago. Carried in a leathern bag, attached
to the side of the saddle behind the flap, it has proved extremely
useful in many cases of emergency, when the mouth of a colt, &c.,
has required examination, and a balling iron would not have been
accessible. Its general character may recommend itself to those who
do not believe in loading their pockets toofuU with too many things.
The properties claimed for the instrument are portability and appli-
cability. The weight is only a few ounces, forged out of the best Low
Moor iron, easily adjusted in a couple of seconds, perfectly secure
when between the jaws, extremely simple in its construction, and
not likely to become disarranged when the parts are fitted with
accuracy.
Fi^.l.
Fig. 2.
VBTERINAEY RECORDS. 1 25
Fig. 1 represents the iron adjusted for use.
Fig. 2 the satne when closed for the saddle-bag or pocket.
A brief description will not be altogether unnecessary.
The ring which admits the hand is composed of halves, the upper
one being continuous with the elbow, turned up on the left, and a
stud on the right.
The lower having two buttons, one at each end, and a nick or
channel groove, into which fits a keeper or staple, riveted upon the
upper half, allowing the lower to be turned round ; the long arm on
the left being turned down, secures the button on that side, and a
box shackle, with movement shown by the dotted lines, on the
opposite, holds that of the right ; the whole being held firmly in the
left hand with the tongue when infuse, is perfectly secure against
closure from pressure by the jaws.
I may state that I have had one in constant use since first de-
signed and made. My friend, Mr W. B. Taylor, M.E.C.V.S., Anston,
near Eotherham, who also has had one a similar length of time,
speaks of it with the highest satisfaction, both being at the present
time as perfect as when executed.
PREPARATION OF PINS FOR CLOSURE OF WOUNDS.
(By the same.)
To those veterinary surgeons who are in the daily use of pins for the
closing of wounds, I need not point out the extreme diflSculty which
often attends the passage of these useful agents through the skin in
various partSfc^of the body, such as the hips, knees, &c., &c. ; many
attempts to efiect which are frustrated by the bending, which suc-
ceeds to the required pressure ; the fingers become sore when any
number are required, and the patience of the animal well-nigh
exhausted.
To obviate the resulting inconveniences various remedies have
been adopted, amongst which may be mentioned Sharkers Pliers for
holding the pins or wire while they are being passed through the
lips of the wound ; and, as far as appearances go, we are justified in
saying the instrument certainly appears to have been executed by a
first-rate artisan, and possesses all the characters of a very neat pro-
duction.
Another device, which has the recommendation of Mr Haycock,
in his treatise on the " Principles and Practice of Veterinary Medi-
cine and Surgery" — a drawing of which is supplied at page 107 of
part 1st — consists of a kind of bodkin, supplied with a groove for
the pin, and mounted in a handle raised from the line of the blade
by a crank or double elbow. Having a fine point, it is intended to
be forced through the skin, the pin being passed down the groove
before it is withdrawn.
The old pin-director diflFers from the above in being devoid of the
126 VETERINARY RECORDS.
double elbow, — that is, perfectly straight, and is a very awkward
instrument.
Besides these, there are other articles of necessity required, such
as cutting pliers, which are either exhibited in a form merely for the
purpose of snipping oflF the points of pins, cutting through suture
wire, or otherwise are attached to a pair of large fleams ; and have
little else to recommend them but the fact of their making one
among a pregnant case of instruments, and uselessly adding to its
weight.
Tlie pin-directors, in my estimation, savour too much of the
shoemaker's awl, which I have permanently discarded from my case.
The pin-cutter I obtain from the curved scissors — ^which always form
an accompaniment to all well provided pocket-cases — a notch being
filed across the edge of each of the blades, high up in the throat,
holds the pin, and cuts through it with the greatest ease. The pins
I prepare as follows : —
A piece of inch-square steel, the upper end of which is filed or faced
up perfectly flat, and the lower drawn to a point for fixing in a piece of
hard wood, (Fig. 3,) has a notch filed from the
edge towards the centre, with a small triangular
file, corresponding to the thickness of a pin ; -this
is afterwards hardened, and placed in a suitable
position, as in a vice or piece of wood. A pin
is placed in the groove, and struck with a small
hammer, then turned one-third round and struck
again, which has the effect of giving a triangular
or three-square point to it. Every one knows
the greater ease with which a needle with such
*^* * a point, or a flat one, entefs the skin, — a pro-
perty which each pin acquires under the proceeding described, and
completely obviates the use of pliers or directors of any kind.
To prepare all kinds of pins in the manner described it will be
necessary to have at least three groovies cut into the stake, varying
from a carpet pin to that in use among dressmakers, &c., — a supply
of which, vrith some soft twine, and the elbow scissors in the case,
the practitioner is ready at all times to face the most extensive
wound which admits of the application of sutures.
%\t f eterinarg |lelrieb anb Biathbmxs lotirnaL
PLEURO-PNEUMONIA IN CATTLE.
The ever-recurring outbreaks of this disease, deuied by those who
fear the adoption of any proper measures for the arrest of contagious
disorders, deserve to be specially noticed at this period. Earely have
the manifestations of this disease in town dairies and on farms been more
numerous and severe in certain districts than they have been of late.
Our own investigations prove that few of the lots of foreign cattle
purchased during the past year have escaped decimation ; and since Mr
Robertson's statement appeared in our last we have received informa-
tion of wholesale destruction on several farms where foreign cattle have
been wintered. One farmer said that he might lose half before clearing
off the remnant in hand, whioh is at present in good condition ; and
that owing to the small price at which the animals had been bought,
and the sums realised from butchers for the diseased ones, he would
not lose much, if anything, by the transaction. Another farmer,
similarly circumstanced, was recently threatened with prosecution for
permitting his infected stock to rest by the roadside, and remain
where the cattle of his neighbours might catch the disease. And the
third has lost heavily, but, as usual, keeps the secret. In the last
instance, an additional reason for secrecy is to be found in the fact
that the loser has been strenuously opposed to any measure of reform
in relation to the diseased cattle traffic. We know of one instance
where a large holding was recently stocked with a numerous herd of
cattle, by ten distinct purchases, and every lot bought proved to be
diseased.
The most superficial observer cannot fail to be struck with the
effectual manner in which farmers shun publicity concerning the
prevaljnt outbreaks. This they accomplish by getting rid of their
diseased cattle, by means which they only se^k to justify on the
ground that remedy is hopeless, and the butcher is e\^t i^^^^ \»q
Toi. l—No, III.— New Series. IIarcu 18C5. IS.
128 cLiPPma sheep in winter.
buy. It is also much to be deplored that secrecy is purchased at a
dear price to the farmer, as no rational means of prevention have been
adopted. We are prepared to demonstrate that on farms, and espe-
cially amongst feeding stock, prevention is usually easy and certain ;
and it is much to be desired that the agricultural societies, and, if
necessary, Parliament, should adopt means for demonstrating to the
country at large that even so insidious and fatal a plague as pleuro-
pneumonia can be controlled in its progress by the adoption of
means which are both inexpensive and pre-eminently successful
The opposition we have met in advocating the interests of stock-
owners, and of the public at large, can in no way deter us from
prosecuting the subject to a successful issue. Those who cannot, or
will not, yet see the good which must flow from the adoption of all
measures calculated to limit the spread of contagious diseases, must
sooner or later become converts to views which are acknowledged as
sound, wherever cattle plagues have been properly studied. It is a
lasting disgrace to our profession that some of its most influential
members have sided with the least enlightened of the cattle-rearers
of this country ; and never can it be forgotten that nearly a quarter
of a century has elapsed since the introduction of the lung disease,
without the institution of proper inquiries and experiments for the
extermination of a murrain which should be, as it once was, entirely
foreign to the British Isles.
CLIPPING SHEEP IN WINTER.
On Saturday, the 18th of February, a sheep salesman appeared at the
Clerkenwell Police Court, to answer to a charge of having cruelly ill-
treated sheep by exposing them in cold frosty weather when newly
shorn. In drawing attention to the report, which we publish in the
following pages, it is important to state that for several years past
serious complaints have reached us of the very objectionable prac-
tice of exposing newly-clipped sheep to the severe frosts of a winter
season. The love of money induces men to inflict great cruelty on
the lower animals in a variety of ways; but we cannot adduce
instances of greater barbarity than those, of which a fair instance was
exposed at Clerkenwell, before Mr D'Eyncourt. It is needless to
comment on the practice of shearing in the dead of winter, with the
thermometer far below freezing point, and the animals shorn pre-
PBIZE ESSAYS OK THE DISEASES OF ANIMALS. 129
vented even the chance of moving to and fro, to keep np a certain
amount of animal heat. There should be no compromise in these
cases henceforward ; and if the farmers or dealers find it very profit-
able to send forth sheep to market without wool on their backs,
warm coverings should be provided for them, to be applied so soon
as the fleeces are shorn. As, however, people cannot be trusted to
deal with animals thus humanely, there is no doubt that great atten-
tion should be paid to the subject by the Royal Society for the Pre-
vention of Cruelty to Animals.
PRIZE ESSAYS ON THE DISEASES QF ANIMALS.
We have on former occasions drawn attention to the fact that veteri-
nary surgeons overlook the inducements oflTered them by agricultural
societies to write on subjects specially suited to them. Farmers,
medical men, shepherds, and others, carry off prizes which should at all
events be competed for — ^and doubtless they would with success — ^by
members of our profession. We are happy to learn that Mr George
Armatage, veterinary surgeon, Pensher, has been awarded a prize
by the Highland and Agricultural Society, for an essay on the foot
and mouth disease. The same Society now offers further premiums
for Reports; and in the list published, we notice that a gold medal, or
ten sovereigns, will be given for the best Essay on the Diseases of
Farm Horses. The subject is too vast and comprehensive for an
essay of moderate length, and the prize is small ; but as the Reports
need not be of an exhaustive character, many might write much, and
well, even on diseases of farm horses in general, with profit to them-
selves and others, for the simple honour of getting a gold medal
We deem it our duty to urge our readers to devote some attention to
competitions which too often pass over unheard of for want of being
referred to in veterinary periodicals.
130 NORTH OF ENGLAND VETERINARY MEDICAL ASSOCIATION.
NORTH OF ENGLAND VETERINARY MEDICAL
ASSOCIATION.
The Annual General Meeting of this Association was held on Friday,
January 20, at the Crown and Thistle Hotel, Newcastle- on-Tyne, a
considerable number of members being present on the occasion.
Mr C. Hunting, President, in the chair.
The Secretary's report showed a satisfactory state of the Society,
financial and otherwise, and was. unanimously adopted, on the pro-
position of Mr W. S. Moore, seconded by Mr J. Fairbaim.
Mr Womack, Ponteland, Newcastle, and Mr R. Hall, Stockton-
on-Tees, were admitted members of the Society.
The following gentlemen were chosen to fill the respective offices
during the present year : —
President — Mr C. Hunting — re-elected.
Vice-Presidents — Mr John Fairbaim, Aiiwick; and Mr G. Farrow,
Durham.
Council — Mr H. Hunter, Newcastle — re-elected ; Mr Thos. Thomson,
Sunderland ; Mr Luke Scott, Hetton-le-Hole — ^re-elected ; Mr
W. S. Moore, Gateshead ; Mr D. Macgregor, Seaton Delaval ;
Mr John Hutchinson, South Shields — re-elected.
Treasurer — Mr D. Dudgeon, Sunderland — re-elected.
Hon. Secretary — Mr G. Armatage, Pensher — re-elected.
On the motion of the Secretary, seconded by the President, and
carried unanimously, it was resolved in future to hold the quarterly
meetings alternately in Newcastle and Durham, or other towns in
the counties of Durham or Northumberland, as may be decided by
a majority of members present at the previous meeting. In accord-
ance, therefore, with this arrangement, the next meeting will be held
at Durham, during the month of April.
On the conclusion of the business proceedings, the Hon. Secretary
read a paper on " Influenza," which gave rise to an extended and
profitable discussion, remarkable for the spirit of inquiry and desire
to impart the fullest information on a subject of such importance, in
which most present took part.
A well-maintained discussion ensued, in which the majority of
members took part.
The use of rowels and setons were advocated by Mr Thompson, who
stated his reasons for their preference at some length, to which, how-
ever, the views of those present did not subscribe.
The principle of blood-letting did not meet with favour ; a highly
nourishing, sustaining, and stimulating plan of treatment being prin-
cipally advocated. The remarks of Messrs Farrow, Stephenson,
Dudgeon, Fairbairn, and others, were worthy of high consideration,
as being reliable on account of practical bearing.
The essayist briefly replied to the various conflicting arguments,
and afterwards the President disposed of the proceedings by his usual
NORTH OF ENGLAND VETEEINAEY MEDICAL ASSOCIATION. 131
appropriate manner of summing up the various inferences to be drawn
from discussions of this character ; which was succeeded by a vote of
thanks being warmly accorded to each of these gentlemen for their
offices on the occasion.
The next quarterly meeting will be held at Durham, during the
month of April.
Mr Dudgeon and Mr Farrow drew the attention of the meeting to
interesting cases which had recently fallen under their observation ;
that by the former gentleman being illustrated by the first rib of a
horse fractured obliquely across the middle, from a fall after a false
step, with a load, on the highway. The latter produced about two
pounds of the spray of rifle bullets, which had been taken into the
stomach of a cow, which, with others, had died from their eflfects,
having been picked up by the animals when grazing on ground used
for rifle practice.
The members and their friends* afterwards dined together, the
duties of the Chair being efficiently performed by the President, (Mr
Hunting,) and those of the Vice devolving upon the Secretary.
The President proposed " The Queen, the Prince of Wales, and
rest of the Eoyal Family;" "Army and Navy, and Eifle Volun-
teers,''— responded to by Mr Hutchinson, — and " The North of Eng-
land Veterinary Medical Association." Mr Stephenson proposed
"The Eoyal College of Veterinary Surgeons;" followed by '*The
Visitors;" "Kindred Institutions, Metropolitan and Provincial;"
"The President;" '* Veterinary Schools;" "The Vice-Presidents;"
"Council;" "Authors of the Various Papers;" "Treaikrer ;"
"Honorary Secretary;" "The Ladies;" and the meeting — highly
satisfactory to all parties, who had entered into the proceedings with
good spirit — ^terminated by the President proposing the last toaat —
*' To Our Next Merry Meeting."
132 STATISTICS OF LIVE STOCK.
PEEISCOFE.
STATISTICS OP LIVE STOCK. By R Hbbbert.
[A Paper read at the Bath Meeting of the British Association.]
In the consideration of the production of live stock for consumption in the United
Kingdom, many features of special interest present themselYe& Of late years much
has been written in reference to agricultural improvement, and in some quarters it
has been affirmed that we are in a position to raise every head of stock necessary for
consumption without the aid of the foreign grazier. It might be considered an im-
portant matter to render ourselves independent of the producers in Holland, Den-
mark, Germany, and Spain ; but the question here arises — How are we to accomplish
so desirable an end ? The rapid increase in the population of Great Britain during
the last ten years, and the consequent increase in the consuming powers, added to
the extraordinary progress of trade and commerce, and the improved monetary posi-
tion of the great mass of the consumers of meat, prove beyond a doubt that the
period has now arrived when strenuous efforts are absolutely necessary to meet a
demand that must continue to have a most important bearing upon price. At the
present time both beef and mutton are selling at fully l^d. per lb. above the rates
current twenty years ago. Prices are still tending upwards, and the prospect is that
prices will rule high for a considerable period, notwithstanding that we may continue
to import liberally from abroad. Had it not been for a free importation from the
Continent, nearly all kinds of meat would ere this have been selling at enormous
prices. Consumption must of necessity have declined, and a certain amount of dis-
content must have been apparent amongst the labouring classes. But let us see
what has been our actual dependence upon the foreigner. In 1853, we imported
125,253 beasts, and 230,037 sheep and lambs. In 1^63, the supplies received were :
— 150,898 beasts, and 430,788 sheep and lambs. The increase in the ten years is
only about 26,000 of the former, and 200,000 of the latter. These supplies, however,
though for the most part in very middling condition, have materially assisted the
consumption, and prevented prices from advancing to dangerously high figures. We
could all desire to see home productions keeping pace with the demand. But if we
closely examine the returns of the great Metropolitan market^ which has to furnish
a supply for nearly 3,000,000 people, we shall find a state of things which would
appear to shake confidence as regards our powers of production. In 1853 and 1863
the total supplies of stock disposed of in the above market were : —
1853. 1863.
Beasts .... 252,624 288,177
Sheep and lambs . . 1,325,474 * 1,389,142
Calves .... 20,395 23,291
Pigs 34,677 53,986
From the above figures we must deduct the numbers of foreign stock offered, in
order to see how far production has increased in the United Kingdom. Those
numbers were : —
1853. 1863.
Beasts .... 52,344 72,907
Sheep and lambs . 220,499 285,296
Calves 22,619 26,630
Pigs 8,508 17,562
It follows, therefore, that the increase in home-fed beasts in the ten years was
trifling in the extreme, and that there was a falling off in the supplies of English
sheep in 1863 compared with 1853. Hence, it will be perceived the question assumes
more than ordinary importance, because the progressive nature of our home and
foreign trade, and the increased power of purchase and consumption, must at no
distant date tell seriously against the consumers. Let us now see how prices have
ranged in the ten years. In 1853 and 1863 they were as under : —
1853. 1863.
Beef, from ... 28. 6d. to 5s. Od. 3b. 4d. to 58. 2d.
Mutton .... 2s. 6d. to 5s. 4d. 3s. 6d. to 6s. 2d.
STATISTICS OF LIVE STOCK. 133
In the period here alluded to, then, inferior beef has advanced lOd., and all kinds
of mutton Is. to Is. 2d. per 8 lb. ; although, as I have shown, the arrivaJs from abroad
hare continued to increase. If we refer to 1842, and to the ten years prior to that
period, we shall find even a greater difference in value. The best Scots were seldom
worth more than 4b. to 48. 2d., and the best Downs 4s. 6d. to 4s. 8d. per 8 lbs.
There is therefore, a much larger profit to the grazier without a corresponding in-
crease in the supplies. We will now consider from what quarters London has derived
its supply of stock. In 1853 and 1863 the arrivals were : —
1853. 1863.
Lincoln and Leicester . . 56,650 66,280
Norfolk and Cambridge . . 60,490 70,790
Other parts 31,700 27,580
Scotland 18,446 12,823
Ireland 10,200 12,844
This statement shows that we received about 20,000 more beasts from Lincoln,
Leicester, and Norfolk in 1863 than in 1853; and that the arrivals from other parts of
England, as well as from Scotland, have fallen ofil Ireland exhibits a slight increase,
but the quality of the arrivals from that country shows no improvement. In refer-
ence to the deficiency in the weight of beasts from Scotland, a few observations are
necessary, because we must not take the London market as a test of the productive
powers of that country. Every year stock has increased in number, but the addi-
tional supplies have found their way to London and various parts of the country in
the shape of dead meat. In the two years ending with 1853, about 20,000 carcasses
of beef and 200,000 carcasses of mutton, received from Scotland, were annually dis-
posed of in Newgate and in Leadenhall. In the two years ending with 1863, the average
number of the former received by railway and steamboats was 27,000 ; of the latter,
300,000. It follows, therefore, that the production of food in Lincolnshire, Leicester-
shire, Northamptonshire, Norfolk, Sufiblk, Essex, and Scotland, has steadily increased
during the last ten years. And were it not that the dead markets were from time
to time heavily supplied with meat from Scotland, Yorkshire, &c., prices would have
been unusually high, since it is evident that the quantities of stock exhibited in the
cattle-market are wholly inadequate to meet consumption. Again, we may remark
that at varions periods of the year large numbers of prime beasts and sheep are pur-
chased in London for transmission to the various outports and watering-places. It
would be difficult to ascertain the quantity of meat annually consumed in the Metro-
poUs, but we may consider it about as follows : — 250,000 beasts, 1,500,000 sheep and
lambs, 20,000 calves, and 400,000 pigs. The enormous supply required year by year
proves that great efibrts will be necessary on the part of our graziers to meet the still
increasing volume of trade. If, however, we consider the progress made in the rear-
ing and feeding of stock in some parts of England, we shall find reason to apprehend
that, to some extent, we are in a non-progressive state. We have shown that the
great grazing districts— viz., Lincolnshire, Leicestershire, Northamptonshire, Norfolk,
and Sufiblk — continue to maintain their superiority. But what, it may be asked, is
the barrier to p^gress in other quarters? Some remarkably fine Herefords and
Devons are disposed of in London ; but the number is too small to have much in-
fluence upon prices. Lincolnshire and Norfolk especially continue to furnish their
full quota of prime stock, and Scotland supplies us with animals of a first-rate cha-
racter. But what are all other districts about ? The consumers now ofier a price
which, it must be admitted, is highly remunerative ; the wants of the country are
increasing every year ; and those who have succeeded in getting possession of prime
stock for breeding purposes are making large fortunes. Some twenty or twenty-five
years ago, Pembrokeshire furnished us with from 6000 to 7000 head of beasts every
season. Now, the number available for the Metropolis does not exceed 600 or 700.
Again, the Metropolis could rely upon some 8000 or 10,000 Romney Marsh sheep —
one of the finest breeds in England. Now, very few find their way to London,
although high prices are ofi^ered for them. Those two sources of supply have, there-
fore, been partly dried up, and we are compelled to look to the favoured districts and
to Scotland for the adequate amount of food. I have no desire to draw invidious
comparisons, but it is well known that Lincolnshire, Norfolk, and most of what are
termed the " crack " grazing counties in England, are farmed by rich men. Some
of them have leases. Their lands are, with very few exceptions, well drained, and
they have succeeded in raising a highly valuable breed of stock. The grazing com-
munity in Norfolk, Lincolnshire, and Scotland are now raising stock of a first-class
134! STATISTICS OF LIVE STOCK.
character, and of late years they have adopted a system of breeding which has added
materially to the supply of food. The famous shorthorned breeds have been largely
introduced into Scotland, and been used for crossing purposes among the best Scotch
breeds. The result of this mixture has been early maturity — that is to say, Scotch,
or rather crosses, are now forwarded to London from Scotland weighing from 80 to
100 stones of 81bs. each under two years old. Formerly, so much weight and quality
could not have been produced under from three and a half to four years. The result
is that very few really pure Scotch are now to be met with either in Scotland or Nor-
folk except for breeding purposes. This, perhaps, is one of the secrets why stock
has not further advanced in price. But is there no possibility of carrying out the
system further ? 1 am aware that many graziers in England are opposed to the cross-
ing system, and they prefer the pure breeds to any other on principle. There are,
however, obvious difficulties in the way, which time alone will move. Clearly, the
soil of England, as a whole, is not half drained ; and in too many counties it is badly
farmed. Not a few of the farmers are labouring under the great disadvantage of
the want of capital ; and the majority of them are without leases. Inferior drainage,
poor pastures, and a slothful attention to the requirements and capacities of the land,
would never meet the wants of lean stock from Scotland. And were the stock placed
upon other than strong pastures, the losses would be serious. Again, the small
grazier, with limited means, cannot give the enormous prices demanded for the
shorthorned bulls. The consequence is, that there is virtually a monopoly in the
production of food ; and nothing short of an enormous outlay of capital in other
counties, for drainage and other purposes, together with a more general system of
letting land upon moderately long leases, will ever destroy it. At present the pro-
spect is, even with increased importation of stock from abroad, that all kinds of meat
will be very high in price for a long period. We must bear in mind that France,
like ourselves, is suffering from a scarcity of stock, compared with the consuming
powers of the country. Last year the imports into France, chiefly from Holland,
Germany, Belgium, and Spain, amounted to nearly 600,000 head; and yet prices
ruled high. From that country, therefore, we can expect no aid, because she is now
competing with us for a supply of food. Here let me remark that the Norfolk and
Scotch graziers possess great advantages in the production of stock. They have
wisely turned their attention to the cultivation of beetroot and turnips upon extensive
breadths of land. They have succeeded in raising enormous "bropa upon a moderate
description of land, and secured ample supplies of cattle-food for winter consumption.
It has become unfortunately necessary that the breeders in other counties should, if
possible, follow their example. To show more fully the great changes which have
t^ken place of late years in the various breeds of beasts exhibited in London, and
which may be taken as a fair index of the whole country, I may observe that in 1853
the percentage of the shorthorns was about 30; of Herefords, 13 ; of Devons, 11 ; of
English crosses, 124; ^^ polled, or Scotch cattle, 10; and of Scotch crosses, 150.
Welsh beasts figured for 10 per X5ent. of the total supplies. Last year the percentage
of the shorthorns increased to 35 ; Hereford declined to 9^ ; Devons to 5 ; English
and Scotch crosses advanced to 23; but Welsh beasts figured for only 175. It will
therefore be perceived that the shorthorns and the various crosses are furnishing the
Metropolis, so far as live stock is concerned, with a moiety of the supply. In the
production of sheep, equally important changes have taken place of late years—
indeed, so extensive have they become, from the adoption of the system of crossing,
that some breeds once in great favour with the butchers are becoming almost extinct.
In 1853, the percentage of the pure Lincolns exhibited in the Metropolitan market
was 28; of Leicesters, 26; of Southdowns and Hampshire Downs, 10 ; of crosses, 15;
of Kents, 5. In 1863, Lincolns declined to 22^, Leicesters to 22, and Rente to 3.
Southdowns and Hampshire Downs figured for 15^; crosses, 21. It is. satisfactory
to find that the new system, though it has failed to meet consumption, lias been con-
structed on a good basis — that is to say, the best and most enduring breeds of both
beasts and sheep have been allotted by the breeders for crossing purposes. But the
system of crossing may, without the exercise of great judgment on the part of those
most interested, be earned too far. So long as care is taken that there is an ample
Bupply of pure blood to breed from, so long will the system continue. Without pure
blood, however, we shall raise only a mongrel and profitless description of stock, of
very little value either to the feeders, butchers, or consumers. In conclusion, I may
observe that there is no actual want of supply of stock in England. It would be im-
possible, in the' absence of statistical details, to give an accurate statement of the
numbers in each district, but my impression is, that the number of beasts is about
PllESEXT CONDITION OF THE TLTwF. 135
4,700,000; of sheep, 32,000,000 head. These numbers, however, are about the same
as we had some twenty years ago; hence, it follows that even the new system of
crossing has, from the enormous consumption going on of late years, failed to insure
for us what may be termed an abundant supply of food. Meat, therefore, assuming
that the country continues in a flourishing state, must of necessity continue high in
price for some time.
PRESENT CONDITION OF THE TURF.
(To tiie Editor of the Sporting Gazette.)
Sib, — It will be admitted by every Turfite who was conversant with racing affairs
thirty years ago, that they have been gradually declining from what in those
days was an agreeable and profitable pastime, to a lamentable condition of degrada-
tion and demoralisation. In former times, a meeting at Newmarket was always
anticipated with a degree of pleasure, as an occupation attended and patronised by
such noblemen as the Dukes of Portland, Grafton, and Rutland, Earls Egremont,
Grosvenor, Clarendon, and a host of others of that stamp, who kept studs to furnish
the best horses for their owlf gratification and for legitimate purposes in racing; and
if we excepted the two breeding establishments of Mr Nowel, of Underley, and Mr
Richard Wilson, of Didliugton, there was scarcely another to be met with breeding
thorough-bred stock for the purpose of sale only. Now we have at least twenty diffe-
rent studs, many of magnitude, and one of them belonging to the Crown, in which
thorough-bred yearlings are produced with no other view than of realising a profit by
their annual ssde at auctions^
Formerly we were accustomed to feel satisfied if we had the opportunity afforded
us of seeing half a dozen races of interest in one day ; now we are of tener obliged,
even at Newmarket, to look on whilst some fifteen events, more or less, are being
contested, and many of them paltry affairs, " the winner to be sold for 20 or 50
sovereigns." It is true that the number of animals bred for racing is now far greater
than it was ; that we have about 2500 mares and 300 stallions, all of pure blood ; and
although amongst such numbers there will always be found some of great superiority,
and enough to sustain a certain reputation, yet it is evident that quantity rather than
quality is the prevailing order of the day. The cost of training and entering horses
for stakes deterred breeders from engaging an unpromising yearling, and they wisely
selected their best only, and sold their refuse ; but handicaps and half-mile races,
for which there are always an overwhelming number of worthless rips, are now in
fashion, and have been created purposely for the unfortunate owners to get a chance
of running them to serve a betting purpose.
The facility which vans and railroads have furnished for conveyance everywhere
has been a means of destroying a great many of our best horses of all ages, but par-
ticularly two-year-olds. We have but to refer to the book *' Calendars" for proof of
the injurious number of engagements our young horses have to perform in — many
three-year-olds with over twenty races to encounter in the year ; and for an example
of two-3'ear-old treatment, we find that "Catalogue," a two-year-old filly, last year ran
no fewer than twenty-one races, and was successful in winning thirteen of them. It
too often happen^ at a race course we are kept waiting more than an hour, because
the starter is vainly endeavouring to get some thirty runners off, to scamper half a
mile ; and except to the betting man, during this tiresome delay, who is thereby
favoured by more time to pursue his calling, there is neither profit nor amusement.
The Jockey Club has shown its power at Newmarket by excluding from the Heath
a reporter, because his obsei-vations were considered obnoxious ; but it admits to the
betting ring, for the weekly stipend of 10s. 6d., the very lowest refuse of society —
men who are a nuisance in every popuUus town — ruffians whose language is filthy,
and whose demeanour is such as might be expected from low pugilists and their
associates. Many of these notorieties, fearing they should not be recognised, have
taken to wear a placard in their hats, and in large letters we have Mr Sharper of
Penzance, Mr Nobbier of Berwick, Mr Landshark of somewhere else, cum mvXtis cUiis
of the same obliging character. A fellow formerly, with a bill stuck round his hat,
was only to be met with blowing a horn to sell papers, or a list of all the running
horses, with the weights, names, and colours of the riders. The entire disregard of
decency and respect in the authorised rinsr has engendered the formation of another,
in close contiguity to it, where every potboy and stable lad who has a few shillings
136 A NEW CROP FOR CATTLE.
or a few pence can find the opportunity of depriving himself of the means which
should have been employed to coyer his half-naked limbs. This scene has only to be
witnessed to create the contempt and disgust it richly deserves.
It was not thus in the days of Crockford, Gully, Cloves, Stuart, Justice, Brunton,
and many others equally respected, but long since gathered to their forefathers.
Then, it may reasonably be asked, what has led to this sad change ?— -for no doubt it
would now be a very difficult task to alter the present circumstances, and yet if they
are to be fostered as they have been hitherto, instead of being checked by the presid-
ing authorities, it must be obvious that the result will be to deter every man of
respectability from patronising such depravity by his presence.
In France, the Qovernment spends large sums of money in the purchase of our
mares and stallions, and Frenchmen have not yet commenced to abuse their young
animals. In our own country, it is the individual, aided by a genial soil and climate,
who has hitherto excelled all nations in the different breeds of horses, but particu-
larly the thorough-bred one ; but, with the energy of our Continental neighbours
and our own apathy, the day may too soon arrive when we shall no longer possess a
prestige of superiority, and which was so justly an Englishman's pride.
During the reigns of George IV. and William IV., their Majesties, at the soli-
citation of influential persons, were induced to give sev^al plates to be run for in
various localities, to produce sport ; and thus we find our gracious Queen is now
paying from the Privy Purse annually the sum of one hundred guineas at each of the
following places: — Chester, Hampton, Goodwood, Bedford, Shrewsbury, Leicester,
Liverpool, Northampton, Egham, and the Curragh. If these sums were required
formerly, when without them there were not adequate means for the supply of racing
purposes, it would certainly now be a boon to the condition of our over-worked
horses to withdraw an amount of money which is causing injury rather than benefit,
and which might be more profitably, if wisely, invested in the purcliase of first-class
thorough-bred stock for the royal paddocks. As to the Queen's plates, about which
we so often have a foolish controversy, it would be more consistent to withhold them,
and give up the heavy tax upon every race horse, which produces a greater sum to
the revenue than they do.
The racing season begins on the 21st instant, at Lincoln, where we have no fewer
than forty-four two-year-olds entered in a stake of 5 sovereigns each, 40 added ; and
several of these young creatures belong to members of the Jockey Club, who put
8 stone 10 lbs. on the back of an animal whose bones, still in a cartilaginous condi-
tion, are called upon to support them in a gallop of half a mile, urged to such a trial
by whip and spur ! The Royal Humane Society ought to interfere in such cases of
cruelty, and the promoters of them deserve to be fined for their inhumanity.
The Jockey Club is the presiding body to which we are accustomed to look for
rules and regulations to govern all circumstances connected with the turf, and as a
body, individual opinions and interests should never be permitted to interfere with
those duties which could be made avoidable, to prevent racing from becoming an
injury, as it really is, instead of a benefit to both man and horse.
It is sincerely to be hoped for that the members of the Jockey Club may find a
higher and more profitable employment than in making handicaps for hacks, and
that they may deem it necessary to take into their consideration the steps to prevent
the very vitals of the turf coming to an untimely end. — Your obedient servant,
Hampton Coubt, Feb. 9, 1865. W. J. Goodwin.
A NEW CROP FOR CATTLE.
The AgricvXtural Gazette announces a new green crop, yielding forty tons per acre
of a food especially adapted for milch cows, as, being void of all aromatic flavour, it
communicates none to milk. The cattle melon, a sort of gourd, grown like mangold-
wurzel, but at wider intervals, appears in Mr Blundell's hands to have furnished a
solid and substantial food, good for fattening bullocks, as well as for cows, and sheep,
and pigs. Dr Voelcker's report of its composition is favourable \ and there is every
reason to recommend our readers to give it a trial. The following is Mr Blundell's
account of it : —
*• This variety of the gourd tribe seems to have been hitherto overlooked, and not
considered as adapted for cattle-feeding. My attention, however, was called to it a
A NEW CROP FOR CATTLE. 137
few years ago by a friend of mine in America, in the State of Indiana, who grows
them extenaively for feeding his cattle, and believes that a much larger and heavier
produce of them per acre can be obtained for cattle-feeding than of any known vege-
table production used for thai purpose. I believe that ideas have prevailed in this
country that our climate in the open air was unfavourable to their production, and,
indeed, hitherto they have been usually grown for fancy purposes by the aid of artificial
heat and large quantities of manuiae, in which case most of the varieties I have
noticed, when thus treated, are very hollow and worthless for feeding animals. Not
so, however, with the varieties as selected and grown by myself for some years past ;
for when cultivated in the open air with a moderate amount of manure — in fact, the
same quantity as required for other vegetable produce in field culture — they are very
solid and weighty, and possess considerable feeding value, (equal to the common
white turnip,) and are especially adapted for the feeding of milch cows at the time
of year when grass is usually short and scarce, and before turnips, &c., are ripe and
fit for feeding in the months of August, September, and October. During the past
season I had fed the milch cows with them ; and from the circumstance of the fruit
being so very agreeable, and so completely void of any peculiar flavour, like turnips
and most other vegetable produce, it does not affect the flavour of the butter injuri-
oudy ; but, on the contrary, I have never made butter, or tasted any made from cows
fed on vegetables or roots, equal in quality to that made when the animals have been
fed on the cattle melon. The cultivation may be carried out upon land usually
appropriated to root culture, and particularly in the southern and eastern counties ;
they will flourish and produce very large crops per acre under ordinary culture, such
as may be required for mangold-wurzel, swedes, carrots, &c., which the following
experiment will prove : —
" On my own farm at Bursledon, near Southampton, a field prepared for mangold
as usual, the land being sandy loam on a brick earth, was ridged 2 feet apart,
manured with twenty tons of box dung and one cwt. Peruvian guano per acre,
mangold seed dibbled on the ridge, May 15. A ridge 4 feet wide, extending the
whole length of the field, was dibbled. May 15, with cattle-melon seed, and the same
quantity of manure applied as for the like space of mangold. The crop of melons
was removed on the 28th September at the rate of 40 tons per acre, there being 37
fruit per pole, weighing 560 lbs., and the yellow globe mangold crop removed on the
3d November at the rate of 22 tons per acre.
" The expenses attending the cultivation of each crop were exactly the same. The
melon plants, being four feet apart, give ample space either for the plough or culti-
vator, and the growth of the plant is so slow in the early stage that the cultivation
may be continued for five weeks after dibbling the seed. When the plants begin to
8pi«ad, the growth is so rapid that all the land is covered with foliage in about
seventeen or eighteen days ; and at the end of five weeks after the blossom the fruit
will weig^ 30 lbs. and upwards.
"Having for two seasons fed my fattening bullocks upon the melon, and the
animals having fattened beyond my expectation, yet I wished to know the feeding
value by analysis, and for that purpose forwarded to Dr Yoelcker part of a fruit
which weighed 16 lbs.
Composition of Cattle Melon.
First Oenercd Composition.
Water. ..... 92030
Organic matters, .... 7*350
Hinerals matters (ash) '620
Second Detailed Composition.
Water,
*Soluble albuminous compounds,
flnsoluble albuminous compounds,
Sugar and mncilage,
Woody fibre (crude,)
Soluble mineral matters,
Insoluble mineral matters,
100000
92-030
•619
•156
4-661
1-114
•540
-080
100000
138 tattersall's.
• Containing nitrogen, . . • '099
f Containing nitrogen, . * . '026
Total nitrogen, . . . -124
Equal to albuminous compounds, (flesh- ) yy^
forming matters,) . . J '
" My conclusions are as follow : — The cattle melon is now known to possess valu-
able feeding properties, and is readily eaten by cattle, sheep, and pigs. It is easy
of cultivation, exhausts the land less than any root-crop, being less time in the
ground, and deriving so much nutriment from the atmosphere through the large and
luxuriant foliage, it is more certain to plant than root-crops, having fewer enemies,
and may be cultivated upon all soils suitable for root-crops."
TATTERSALL'S.
*•* Established 1766," — ^we learn from the simple inscription on the keystone of the
new premises at Knightsbridge. Just ninety-nine years ago, come Michaelmas 1865,
the great-grandfather of the present partners of the firm obtained from the grandfather
of the present Marquis of Westminster the lease of the ground in Grosvenor Place,
and established the " concern," whose name is " familiar as household words" through-
out every portion of the civilised globe — famous alike for its honourable mercantile
position, and as the seat of government of all matters connected with the enormous
speculations that wield the destiny of the turf. What a theme for the moralist and
historian does that simple word — Tattersall's — open up 1 How fortunes have been
won and lost in " the Room," and how emperors, princes, and the most exalted of the
aristocracy of all nations, have rubbed elbows with dealers, "legs," "copers," and the
lower order of the " ossitocracy " in general in " the yard ; " but however tempting the
theme to go back a century to sketch the history of Tattersall's itself, or to record the
gradual increase in the business of the eminent firm who at last found themselves so
cramped for room and otherwise inconvenienced as to sigh for " fresh fields and pas-
tures new," we must defer the task to a future occasion, as the present article has
mainly reference to the new establishment recently erected by Messrs Tattersall at
Knightsbridge, rendered necessary by increased demands for accommodation on the
part of the public, and by the expiration of the lease of the present premises at
Michaelmas next. A great many of the Marquis of Westminster's leases in the im-
mediate neighbourhood fall in at the same time, and before the year is out all traces
of the " ride " or " lawn," — the favourite spring and summer retreat, with its shady
tree in the centre, and characteristic " milker," (who, curiously enough, invariably
hangs about certain members in the " milky way,") and the exclusive rendezvous of
the subscribers on the Sundays before the Derby and St Leger, when the Subscription
Room remains closed ; where, too. Masters of Hounds used to look over the various
packs when up for sale — will have disappeared, together with most of the houses in
Grosvenor Place between St George's Hospital and Chapel Street. Grosvenor Crescent
will sweep into Grosvenor Place, where it is intended to erect some of the finest
mansions in London ; and some idea of their palatial grandeur may be formed when
we state that there will be only five houses between the Hospital and Halkin Street,
each of the estimated value of £25,000. Nor are these the only improvements about
to be carried out by the Marquis of Westminster, who intends, we hear, to erect
splendid squares and boulevards on the recently-cleared vacant space this side of the
Grosvenor Hotel, upon which, and in the neighbourhood, no fewer than thirty-six
public-houses have been pulled down within the last six months, so averse is the noble
marquis to having a single " public" on his property!
However anxious to study the accommodation of their numerous patrons, both in
the business and betting lines, Messrs Tattersall found it no easy matter to obtain the re-
quisite amount of land in a suitable locality within a convenient distance of the West
End ; but fortune favoured them in the immediate neighbourhood of Knightsbridge
Green, this side of the barracks, at the corner of Brompton Road, within a stone's
throw to the top of Sloane Street ; and some idea of the increasing value of freeholds
in that locality can be formed from the fact oi Mr Richard Tattersall, who bought
the ground six years ago, having refused between three or four times the amount of
his purchase money within a short period of the completion of the bargain, and be-
tattersall's. 139
fore he bad even commenced to bnild ! In the neiglibourhood, it ia true, are some
of the yilest dens in the metropolis, but their days are happily numbered, and before
long the present unsightly row of small shops which form the junction of the Brompton
and Knightsbridge roads will be removed. This will ** throw open " Messrs Tattersall's
new establishment, and besides improving the approaches thereto, show off the archi-
tectural merits of the building to greater advantage than at present The proprietors
are likewise in treaty with the Dean and Chapter of Westminster, to whom it belongs,
for the small railed-in oval-Bhap6d bit of grass land — Knightsbridge Green proper —
with which all Brompton travellers are familiar, more for the sake of improving their
frontage than any other purpose, as it is of no absolute use ; nor, if it could be trans-
ferred en mcLsae to the rear of the new Subscription Room, would it replace the
agreeable ** lawn we leave behind us" at Hyde Park Corner. This ** rural spot," by
the by, played an important part during the great Plague of London, at which time
Knightsbridge was " so far in the country " that an immense pit, which formerly ex-
isted there, served as a charnel-house, and was literally filled up with corpsea In ex-
cavating for the foundation of the new buildings a great many skeletons were dis-
covered, and one of the partners of the firm was thereby enabled to fulfil a promise
he made to his wife, that she should have all the " treasure ' ' discovered ! Here, too, stood
the Old Manor House, which was erected three hundred years ago, and was the resi-
dence of Sir John Lade, (a celebrated character in the time of George IV., who drove
four-in-hand round Lackington's shop in St Paul's Churchyard,) some mementoes of
which have been preserved in the new private offices of the firm, (built upon its site,)
in the shape of an oak staircase, conducting from the ground floor to the Committee
Booms above, (in one of which Marshall's well-known picture of Eclipse will be hung,)
and a marble mantlepiece of great beauty, which adorned the drawing-room of the
old building, and is now put up in Messrs Tattersall's private sanctum.
The offices, store-room, and dwelling-house of Carter, the manager, are on the right-
hand side as you enter the lofty gateway, (in the central arch of which is an immense
tank for supplying water to the premises, with appropriate apparatus for submitting
welshers, and other ** black sheep " who may intrude their " unholy presence," to the
water cure,) and separated by a lofty screen from the public entrance, whereby all
communication is cut off. On the left is the Subscription Room, with separate en-
trance " for subscribers only " from the outside, and a private communication with
the Committee Room *' over the way." This passage is somewhat narrow, perhaps,
and will not allow of members loitering about, as it was desirable to throw all the
available space into the room itself, which, when finished, will be one of the hand-
somest in the kingdom — ^much larger than the Newmarket one, and, though not
quite so long, as lofty and far more elegant than Doncaster. In addition to the
windows at each end, it is lighted and ventilated by two lofty domes, between which,
in the centre of the ceiling, is a sunlight for illumination in winter. We hardly
know which will strike strangers most — ^the noble proportions of the room generally,
the richness and brilliancy of the decorations, or the Byzantine floor, which has been
laid down by Messrs Simpson & Sons, of 456 West Strand, and contains no fewer than
200,000 pieces of Maw & Co.'s coloured variegated tiles. These are also used to orna-
ment the sides and backs of the fireplaces, and present a beautiful contrast to the
Italian marble and Derbyshire Spa mantlepieces, over which are lofty mirrors extend-
ing to the roof. The walls are decorated in panels of green and gold, and round the
whole extent of the room is a raised dais, on which handsome morocco seats will be
placed, so that, when completed, no club-house will be able to boast of a more magni-
ficent or luxurious apartment. There are two entrances, one at the side, and the other
at the west end, and at the door of the latter, which leads into a paved yard, repose
the two stone lions which kept guard for so many years on the top of the gateway at the
entrance to the "ride" and present Subscription Room in Grosvenor Place. That
the " lawn " will be missed in the summer it would be absurd to deny, and many will
no doubt sigh for " the old place " before they become accustomed to the new one ;
but " what can't be cured must be endured," and as members will be able to enjoy
their weed in the air — happily "no smoking is allowed in the Subscription Room" —
they must put up with one loss for the enormous gain that the comfort and conveni-
ence of the new chambei* will secure them. Nor has it been studied inside only, as
an inspection of the private offices in the yard, where the telegraphic office is erected
80 as to be free from public intrusion, will show.
Turning now to the business portion of the new establishment, the prevailing
characteristics — elegance of design, vast space, and general excellence of arrange-
ment— cannot fail to strike the habitiUa of the old mart with equal sur^ti&Q a.vvi
140 tattersall's.
admiration, as we feel convinced will be felt by the members of the Subscription
Koom when they assemble therein on the Monday after Northampton, April the
10th, for *' settling" on the first " legitimate" race meeting of the season. The first
public sale will take place on that day, and not only has every stall been engaged for
some time past, but we learn from Messrs Tattersall that they are "very fuS" for
the months of May and June. They have been compelled to disappoint more than
one breeder of blood stock ; in fact, notwithstanding the increased extent of the accom-
modation. For the sales of blood stock in particular, the new premises afford vast
advantages over the ''old shop," both as regards the ''auction mart" itself and the
excellence of the " boxes." The latter are built at the rear of the main building,
away from the noise and excitement of the sale-yard, and are twenty in number, ten
of which are constructed with wide doors, so that a brood mare and foal may pass
through side by side without injury. Timid young ones, we all know, will rush after
their dams on seeing the latter led out of a box, and not unfrequently come into
collision with the door-posts; hence the admirable precaution of extra width, in
addition to which the posts and all the wood-work about the place are rounded, and
the handles sunk to g^uard against injury. There is only one double box in the
remaining ten, and the fittings up, ventilation, lighting, draining, and general
management are perfection. Vast as the new premises are, Messrs Tattersall have
been unable to build kennels for hounds, consequently (for the present) those sales
will take place elsewhere, and Mr James Mason has liberally placed his farm at
Hendon at the disposal of the firm for the sale of the West Noiiolk pack, the only
one at present " on the books," at the close of the season.
The sale yard, which is superior to anything in the United Eangdom, covers an im-
mense area ; and a " ride " extends all round for " running down," and showing off a
horse's action. The building is very lofty, and lighted by a handsome glass roof, which,
from the intricate nature of the supporting iron-work, alone necessitated the writing
of a " big cheque." The ground floor is devoted to stabling, and above is a commodious
gallery (with hydraulic lift attached) for carriages and harness, which is open to the
yard, and will be found a delightful retreat on crowded sale days, both for spectators
and purchasers, as the pulpit, in the right-hand corner, commands the whole exten-
sive area, thus removing one very general source of complaint ampngst noblemen
and gentlemen who have to put up with all sorts of inconvenience from the crowded
state of the yard in the present locality. The stalls are ninety-five in number, ** one
as good as another," and equal to anything we have ever seen in England or on the
Continent, racing stables included. All the latest and best improvements have been
introduced, and special attention has been paid to drainage and ventilation, whilst
the comforts of the animals themselves has been studied in the minutest particular.
There is only one double stable of thirteen stalls in the whole place, and there is
sufficient space in the centre, as well as in all the other stables, for the most timid
visitor, male or female, to inspect the occupants without fear of being kicked. Each
stall is nearly six feet wide, and of sufficient depth to prevent horses hanging back
to kick round at each other. The partitions are of elm, the floor asphalte, and the
fittings of iron, with polished slate backs above the manger; there is a constant
supply of water to each stable. The latter has been obtained by sinking a depth of
sixty feet into the sand, in the centre of the sale-yard, where the cupola, surmounted
by a bust of George lY., which occupied a similar position over the pump in Gros-
venor Place, is in course of erection. We recently announced the discovery made in
connexion with this well-known object, which nobody, not even the oldest kabituS of
Tattersall's, will recognise, deduded of its numerous coatings of paint (half an inch
thick in places !) in its clean natural stone. Even King George in his cooked hat
was becoming " presentable " at the period of our recent visit, and a few carbuncles
(which had to be subjected to most stringent " pickle " beforehand) alone awaited
the operation of the chisel before receiving the sculptor's " finishing touch."
The erection of these magnificent premises cost an enormous sum, which in no
way concerns either ourselves or the public, however ; but we cannot conclvde the
foregoing imperfect and by no means high-coloured description of the " new Tatter-
sall's," without congratulating Mr Freeman, of Lincoln's-lnn Fields, the architect,
upon the general excellence of the whole design; Messrs HbUand, the builders, upon
the superiority and solidity of the workmanship ; and the spirited proprietors them-
selves upon the possession of such an establishment— the gratifying result of a long-
tried, honourable career in the public service.
We append a copy of the revised Rules, which come into force on the opening of
the new Subscription Room :
tattersall's. Ill
1. Any person desirouB of becoming a member of this room will be required to
send in to the committee an application in writing, accompanied by a recommenda-
tion (to be also in writing) signed by any two or more members of the room, to be
posted in the room for one clear week. At the expiration of that time he will be
balloted for by the committee, five of whom will form a quorum. One black ball in
five will exclude. Members of the Jockey Club and of the Arlington, White's,
Brooke's, Boodle's, Arthur's, and the Travellers' Clubs can be admitted without
ballot
2. Every member, upon admittance to the room, must enter his name and address
in a book provided for that purpose, in which these, together with any other rules
and regulations from time to time adopted to be observed by the members, will also
be entered ; and such signature in the book so containing the said rule and regula-
tions will make it binding on the party signing to abide by all such rules and regula-
tions, as well as by all consequences resulting from breach or non-performances
thereof ; and such signature shall moreover be taken and deemed to absolve every
person concerned in carrying out and enforcing such rules and regulations against
such subscriber from all personal responsibility or legal liabilities on that account.
3. No person who shall have made default in payment of stakes, forfeits, or bets,
or who shall have been party at any time, anywhere, to any fraud or malpractice con-
nected with horse-racing, shall be admitted a member of this room. And if any
member should be hereafter discovered to have been, or should at any time become a
defaulter, or be guilty of any fraud or malpractice as aforesaid, and, upon complaint
to the committee, shall be adjudged by them to be so, his membership shall there-
upon at once cease and determine, and he shall thenceforward be excluded from the
room.
4. Any member of this room having a disputed bet with another member shall be
bound, if required by him, to refer such dispute to two referees (being members of
the committee,) one to be chosen by each party ; such referees to appoint an umpire
(being also a member of the committee) before they proceed to hear the case ; in the
even of the referees not agreeing in the choice of an umpire, such umpire to be ap-
pointed by the committee, and the decision of such referees or umpire to be final.
Any member refusing to refer any bet so disputed, or to comply with the decision
consequent upon such reference, within one calendar month next ensuing after notice
of such decision from the referees or umpire, either personally or by letter, to be ad-
dressed by post to the residence of such member as entered in the subscription book,
shall, npon complaint to the committee, be deemed to be, and be treated by them as
a de^ulter under the provisions of the third rule.
5. Any member smoking in the room, or creating a noise, uproar, or disturbance,
will thereby forfeit his right of membership, and render himself liable to immediate
expulsion.
6. The annual subscription to the room will be two guineas, commencing on the Ist
of January.
7. The room will be opened on everj- Monday and Thursday throughout the year, at
one o'clock in the afternoon ; and on every day (excepting Sunday) in the weeks im-
mediately preceding the Epsom and Ascot meetings, and on any other days that the
committee may consider advisable.
8. The following members will constitute the committee, of whom any five may
form a quorum, and in the event of an equal number of the committee being present,
and of an equal division taking place upon any question, the chairman pro tempore
shall be entitled to a casting vote, in addition to his vote as a member of the committee.
In case of any member retiring from the committee, his successor will be nominated
by the committee, so that the original number of members constituting the committee
may always be kept up.
CoMMiTTBB. — His Gracc the Duke of Beaufort, the Earl of Chesterfield, the Earl of
Coventry, the Earl of Westmoreland, Viscount Exmouth, Hon. Colonel Henry
Forester, Hon. Admiral Rous, Mr H. Lowther, Colonel Astley, Mr 0. Higgins, Mr
G. Payne, and Mr P. F. Wallace.
14-2 THE GROWTH, MATURITY, AND AGE OF ANIMALS.
ON THE GROWTH, MATURITY, AND AGE OP ANIMALS, AND ON
THE DEPOSIT OP PAT AS INPLUENCED BY THE NATURE AND
QUANTITY OP THE FOOD. By Edwards Crisp, M.D., late Physician to
the Metropolitan Dispensary, P.Z.S., &c.
In this essay my intention is to take a wide and comprehensive view of this matter,
and to endeavour, hy looking at the varioas classes of animals in a state of natnre
and in confinement, to throw some %ht on this most important question, viz., ike
best and most economical means of fattening the domestic quadrupeds and birds that
are used for the food of man. There are some who may object to the introduction
of any animals except the oz, the sheep, and the pig ; but this would be taking, I
think, a very limited view of the question.
Many of the important discoveries in physiology and several in pathology have
been derived from the lower animals, and there is no reason why in this particular
inquiry, by taking a more comprehensive view of the matter than has hitherto been
attempted, we may not profit largely by the investigation ; for, as regards the deposit
of fat, the physiological law is equally applicable to man, ox, bird, reptile, or fish ;
and I may here express my belief that a vast number of animals that are now con-
sidered unfit for human food may, by a proper system of feeding, minister advan-
tageously to the support of man.
I divide my communication into five parts : —
1. The growth, maturity, and age of animals, and the quantity of their food.
2. On the composition of fat, its mode of formation, and uses in the animal
economy.
3. The deposit of fat in man and in the various classes of animals.
4. The best and most economical methods of fattening the ox, sheep, pig, and
other domestic animals, with a short account of those organs chiefly con-
cerned in the elimination of fat.
5. The supposed injurious effects produced by the obesity of the ox, sheep, and
pig-
1. The Growth, Maturity, and Age of . Animals, and on the Quantity of their Food.
Among the domestic quadrupeds that chiefly concern the agriculturist there may
be some difierence of opinion as to the time of maturity, whilst as regards the average
age of our domestic animals we have but little trustworthy evidence, and our know-
ledge respecting the natural term of existence of wild animals is still more obscure.
The horse attains to maturity at the age of 6 or 7 years ; the ass at 5 ; the ox at 4 ;
the sheep at 4 ; the pig at 8 ; the fallow and red deer at 6 to 8 : the goat at 4 years.
Among our domestic birds, the turkey is mature at two years ; the cock, hen, guinea-
fowl, duck, and goose, at from twelve to eighteen months.
As regards the average duration of life of some of our British animals, from in-
quiries and investigations I have made, the following estimate will probably not be
very incorrect : — Horse, 25 to 35 years ; ass, 30 to 40 ; ox, 15 to 20 ; goat, 16 ; sheep,
16 ; pig, 12 to 16; dog, 14. Among birds, the gallinaceous (poultry) are probably
the shortest lived, and the rapacious and web-footed the longest The great age
attained by the eagle, owl, parrot, goose, raven, and other birds, is well known.
Many reptiles, as the tortoise and turtle, are very long-lived ; and there appears to
be scarcely any known limit to the duration of life among fishes. Little is known
of the natural duration of life among wild animals used for food in this and in other
countries. The elephant is said to cut his last tooth at the age of 80, and probably
lives to a greater age than any of the mammalia. The ruminants, oxen, bisons, buf-
faloes, sheep, deer, and antelopes, are probably, judging from the teeth and from many
that I have examined in confinement, comparatively short-lived, the term of exist-
ence varying from 12 to 18 years. The wild hogs, peccaries, and tapirs, extensively
used for food by the natives of some countries, probably do not reach an advanced
age; 14 or 15 years being, I believe, about the average; and the same remark will
apply to the Australian kangaroos, animals that in some districts are much used for
human food. As with the human species, cases are found of extreme longevity
among the lower animals. Youatt mentions an instance of a horse that lived to the
age of 62, and I knew an example of a Suffolk cart-mare that bred a foal when she
had reached the age of 39. But these are exceptions to the general rule.
To return again to the growth of animals, I scarcely know anything so wonderful
THE GBOWTH, MATXJRITy, AND AGE OP ANIMALS. 143
as the rapid increase of a young bird. I have weighed many of the young of our
British birds with their parents, and in six or seven weeks from the time of hatching
I have found them as heavy as the old birds ; but the well-known instance of the in-
crease of the young salmon from a few ounces to 5 lb. or 6 lb. in three or four months
daring its marine sojourn is still more remarkable, especially when the constant mo-
tion of the fish is taken into account. The bird, like the prize ox or pig, is not only
abundantly supplied with food, but it is constantly at rest, so that the waste of tissue
is comparatively slight. It is only among the birds that are bom naked, and that
are unable to sUft for themselves, that this rapid growth occurs.
As regards the quantity of food taken by various animals in connexion with the
deposit of fat, of course much will depend upon the amount of water it contains ; thus
the elephant will eat a hundredweight of dry substance daily, but it is said that he
will consume more than 500 lbs. of green food. The hippopotamus eats about from
60 to 80 lbs. of dry food daily. The rhinoceros, 60 lbs. ; the giraffe about the same
quantity. Many of the flesh-feeding animals are enormous eaters, considering the
nature of their food. The wolverine or glutton of North America ( Ursua luscus,)
weighing about 30 lbs., will consume 6 lbs. of flesh at a meal ; the lion about 9
lbs. The Tasmanian wolf, weighing about 40 lbs., eats 4 lbs. of flesh daily, and many
of the smaller camivora eat very freely. The kangaroos are always large eaters, and
have complicated stomachs. Among birds the quantity of fish consumed by the fish-
feeders — pelicans, gannets, and cormorants — is enormous. Some of the reptiles at
certain seasons eat ravenously ; the bull-frog {Bana pipiens) will swallow five or six
common-sized frogs in succession, and the laSnge weight of food taken by the ophidians
is well known, but most of the reptiles are in this respect inconstant : I have known
a boa constrictor go ten months without food and without any apparent diminution
in weight The fishes are constant and enormous feeders, and as we descend in the
scale some of the smaller animals eat proportionately more than the larger.
The daily quantity of food taken by some of our domestic animals is about as follows :
—Horse, 16 to f 8 lbs. of hay and com ; ox, 2 cwt. of turnips ; sheep, 25 lbs. of turnips ;
pig, 20 lbs. of carrots, potatoes, and bran. The quantity of mixed or dry food will
be considerably less, and mnch of course depends upon the age, size, breed, and consti-
tution of the animaL
2. On the Composition of Fat, its Mode of Formation, and Uses in the Animal
Economy,
All the fats are ternary compounds of carbon, hydrogen, and oxygen ; none of
them are- nitrogenous. The proportion of these elements varies slightly in different
kinds of &t. Chevreurs analysis of hogs'-lard will give the reader a tolerably correct
notion of the composition of all : —
Carbon 79098
Hydrogen. 11*146
Oxygen 9756
Thus the stearin, the hard constituefit of fat, differs little from the elain, the oily
part, in chemical composition ; the former containing a little less carbon and oxygen
and a little more hydrogen. Yarious names have been given to different kinds of fat,
as hircin to goats' fat, and phocenine to the fat of the dolphin, &c.
As will be shewn hereafter, vegetable matter contains often a large proportion of
fatty material.
Of its mode of formation and deposit I need say but little, as it is not my inten-
tion in this paper to enter into abstrose physiological questions. Whether the fatty
matter from the intestines is taken up by the veins or the villi, or whether, as sup-
posed by Liebeg and others, it arises n-om a process of imperfect oxidation, are sub-
jects of no practical importance.
The question as to the proportion of fat in the ox, sheep, and pig, is one of great
interest to the farmer. It is difficult to arrive at very accurate conclusions as to the
proportion in the various breeds, but the experiments instituted by Messrs Lawes and
Gilbert, and published in the ** Philosophical Transactions,*' 1859, were conducted on
so lu*ge a scale that I believe the inferences will apply to the above-named animals
generaUj. I make a very brief analysis of the conclusions drawn from the chemical
examination of a large number of animals. In the carcass of a half-fat ox the fat was
22-6 per cent; store sheep, 23*8 ; store pig, 28'1 ; fat calf, 16-6 ; ox, moderately fat,
84*8 ; fat lamb, 36*8 ; sheep, fat, 454 ; very fat sheep, 551 ; hog, moderately fat,
49-6. In the above estimates the offal is not included. The peiceiiXagft oi Y\^w«^-\a.\»
Vol. L-No. III.^New Ssbieb, Mabch 1865. \a
14:4: THE GROWTH, MATURITY, AND AGE OF ANIMAL.
was in the sheep 3*60; ox, 5*44 ; fat pig, 4' 32. The omentnm or caul in a half -fat ox
was to the carcass 4*63 per cent; ox, moderately fat, 7.93; store sheep, 5*14 ; very
fat sheep, 19.5. In the offal the fat amounted to about a quarter, so three-quarters
of the total weight of fat belonged to the carcass. The animals were kept without
food for twenty-four hours, and the percentage of fat to .the live weight was as fol-
lows : — Very fat sheep, 45| ; sheep, moderately fat, 35^ ; ox, moderately fat, 30 ; fat
lamb, 28 J ; pig, moderately fat, 42 ; store sheep, 18|. In a bacon-hog nearly one-
half of the live weight was composed of pure fat. As regards the proportion of fat
to nitrogenous compounds it exceeded these in fat animals in the proportion of from
8 to 5 per cent. In lean animals the proportion of water in the carcass was from 54
to 62 per cent ; in fatter animals from 40 to 50 per cent. Of bone to the carcass in
a fat ox, 11*8 per cent ; fat sheep, 8*9 ; fat pig, 4*6. It must be remembered that in
the carcass of a pig the head is included, but not so with the ox and sheep. For
minute details I refer the reader to this instructive paper.
It is scarcely necessary to enter fully into this question, as the views of Liebig and
other celebrated chemists are so generally known that their repetition will be super-
fluous. All animal bodies in a state of health contain a certain amount of fatty mat-
ter. In a calf, at birth, that I recently dissected, I found a large quantity of fat, and
so with other young quadrupeds. The examples I have already given of the autumnal
store of fat in the bodies of the hedgehog, dormouse, marmot, and other hybernating
animals, for respiratory and heat-forming processes, are well-known instances of the
use of this material in the animal economy ; but the most striking example that I can
quote is that of the fat pig mentioned by Martell in the 9th vol. of the ** Transactions
of the Linnsean Society." This animal was buried under a slip of earth for sixty days
without food, and when taken out alive it had lost 120 lbs. in weight The fat in this
instance, as in the instance of a hybernating animal, furnished the diminished supplies
required imder such circumstances to support vitality.
3. The Deposit of Fat in the various Classes of Animals.
Under this head I am obliged to include the human species, a division that might
profitably occupy a larger space than can be given to it in the present paper. It is
scarcely necessary to explain, that however man may pride himself upon his intellec-
tual superiority over the brute, in most matters relating to physiology and pathology
he is nearly on a par with the lower animals ; digestion, assimilation, and all the ex-
cretory functions, are governed by the same laws in all classes of animated beings,
although, as we descend in the scale, we have less complexity in the machinery ; the
lowest animal organisms being so nearly related to the vegetable kingdom, that it is
somewhat difficult to distinguish between them.
Probably there is no country in the world, except China, where ma6 has so great a
disposition to fatten as in England ; this tendency arising probably from three causes,
viz., climate, the nature of the food, and the desire to accumulate money, so as to
enable individuals to retire from business or to diminish their lalxyurs, and thus to
lead comparatively inactive lives. On consulting several old people, whose recollec-
tion extends back to sixty years, I am led to believe that obesity is not so common as
it was fifty years ago, especially among farmers and agriculturists. This may readily
be accounted for by the greater abstinence and sobriety now existing. Among Euro-
peans— indeed the remark will apply to the human race generally in nearly all parts
of the world — those who lead sedentery and indolent lives, who eat much and do
little, are often, after a certain age, inclined to obesity. On the contrary, the hard
workers in the human hive, as the agricultural labourers, whose muscles are well ex-
ercised, are seldom corpulent. In the United States of America a fat person is rarely
seen, although many lead luxurious and inactive lives. TroUope, in his late work on
the United States, says that '* an Englishman who has a tendency to obesity loses it
after being a short time in that part of America. It is difficult to account for this ;
but climate, excessive smoking, and chewing tobacco, are probably important causes.
In the Canadas I am informed that the tendency to accumulate fat is greater than in
the States."
Among Asiatics examples of obesity are not so frequent as in Europe ; and when they
are met with, the same causes that I have already alluded to are in operation. In Africa,
among savages generally, as I am informed by several travellers, a fat man (unless
among the chiefs and kings) is but rarely seen ; but the women are not unfreqnently
fattened, like our prize pigs, to enhance their value, and, according to African taste,
to jncreiae their beauty ; and, degrading as it is to the human species, a useful lesson
THB GROWTH, MATUBITY, AND AGE OP ANIMALS. 145
may be learned by the agricaltnrist from the method of fattening these sable beauties,
who appear greatiy to exceed onr prize cattle in obesity. Captain Speke, in his re-
cent work on the " Discovery of the Source of the Nile," gives some amusing examples
of this kind. I quote two of them (p. 534) : — " King Kamrasis^ sisters (Unyoro) are
not allowed to wed, and they die virgins in his palace. Their only occupation in life
consists of drinking milk, of which each one consumes the produce of from ten to
twenty cows, aad hence they become so inordinately fat that they cannot walk. If
they wish to see a relative or go outside the hut, it requires eight men to lift them on
a litter." Again, he describes (p. 231) the sister-in-law of the king of Earague : —
" She was another of those wonders of obesity, unable to stand, except on all fours ;
her body was as round as a ball.*' Speke saw her sucking a milkpot, the father
standing over her with a rod to compel her to drink ; and on measuring this woman
the following were the proportions of the various parts : round the arm, 23 inches ;
chest, 4 feet 4 inches ; height^ 5 feet 8 inches.
Here the same plan of forcing is adopted as in feeding prize cattle, turkeys, geese,
ortolans, and other animals, and with a somewhat similar result.
I coold quote many examples in this country of excessive obesity occurring (as in
the case of Daniel Lambert) without a large amount of fattening material having
been taken, but these are exceptions to the general rule. Hereditary disposition, as
with the lower animals, has often much to do with great obesity in the human sub-
ject; and this tendency to deposit fat is difficult to overcome. The pamphlet lately
issued by Mr Banting induces me to say a few wordson this subject, as the digression
may be serviceable to some of my readers who may be desirous of rushing into ex-
tremes. Mr Banting's history ma^ be told in a few words ; he was so fat that he
could not stoop to tie his shoe-string. By abstaining as much as possible from bread,
butter, milk, sugar, potatoes, and beer, and taking chiefly animal food, he reduced
himself 35 lb. in thirty-eight weeks ; and is now, as he states in the letter that has been
so extensively circulated and read, in good health. I allude to this pamphlet only for
the purpose of cautioning those of my middle-aged readers who are inclined to ex-
treme obesity, not to attempt the reduction of their bulk by this means without con-
sulting their medical attendants. An animal diet would be highly objectionable to
some constitutions, especially to those prone to constipation ; whereas the same effect
may be more gradually produced by reducing the quantity of the food, and taking,
when practicable, a larger amount of exercise.
Let all men who have readied the age of sixiy beware of sudden changes in diet
and drink,
LowEB Animals.
Before I commence this part of my subject, viz., the deposit of fat in the lower
animals, I may premise that for many years I have exaxnined a large number of
foreign animals that have died at the Regent's Park Zoological Gardens and else-
where, and that I have taken notes as to the quantity of fat in all Many of these
animals, it may be remarked, are in a somewhat similar condition to our stall-fed
quadrupeds ; tney have but little exercise, eat largely and regularly, not depending
upon the somewhat precarious supply of food they often obtain in a state of nature.
Among the apes and monkeys, more than 200 of which I have examined, I have
rarely found any amount of fat ; but both the Old and New World monkeys, in a
state of nature during the fruit season, are often very fat. I have recently had an
opportunity of seeing the thoracic and abdominiJ viscera of one of the largest gorillas
(7\ OoriUa) ever brought to this country, and the intestines, as is often the case in
the hnman subject, were abundantly covered with fat.
The bats in a wild state, previously to their winter sleep, have a large amount of fat
in their bodies, and some of the fruit-eating bats {Pteropi) are abundantly supplied
with this material
Some of the flesh-feeding animals in confinement ^re excessively fat. I have seen,
I think, a larger proportional quantity of fat in a leopard than in the sheep. In two
Tasmanian wolves {Thylacini) that I examined some years since, the fat was not only
deposited in the abdomen and under the skin, but the interstices of the muscles were
filled with &t in a liquid, oily state. These animals eat enormously, and are exclv -
sively flesh-feeders. Lap-dogs I have seen in the same condition, but these were not
fed on fledi only. Several months ago an old Tibetean mastiff was killed at the
Zoological Gardens, and the man who flayed it obtained 36 lb. of fat, and by boiling
he reckons that he might have collected double the quantity, so that the proportion,
of fat in this dog probably exceeded more than half ila weigVil.
146 TBE GROWTH, MATURITY, AND AGE OF ANIMALS.
All the bears are much inclined to obesity. In the grisly bear, sun bear, black
bear, brown bear, and Polar bear, I have seen immense quantities of fat in the abdo-
men and under the skin. ^In the Polar bear, a fish-feeder, I have found the oily fat
to pervade all the tissues.
The beavers, otters, badgers, and hedgehogs, are often excessively fat, especially in
the autumn ; indeed, as shown by Liebig, the hedgehog, dormouse, and other hyber-
nating animals, require this carbonised material for their winter store of fuel. The
armadillos, which in South America are considered excellent food, are sometimes, in
confinement, one mass of fat and oily matter. The kangaroos, too, when in health,
are much prone to fatten. Among the ruminants, the deer and antelopes are not
often very fat in confinement, although I have met with some curious exceptions.
In four girafies that I have dissected, I found but very little fat in their bodies. A
leucoryx {A. Leucoryx) that died a few months since at the Zoological Gardens,
from inversion of the womb during calving, had 37 lbs. of fat in the abdomen, and
probably as large a quantity might have been collected from other parts of the body;
but the most remarkable example of the local accumulation of fat I have met with
occurred in an eland (Oreas canna,) a large antelope that was killed at the Zoologi-
cal Gardens in 1860. The animal, from old age and disease, was emaciated and
unsightly, and was therefore destroyed. The only fat in the body that I could dis-
cover was a large solid mass around the heart, which weighed 8 lbs. 13 oz. ; the heart
was encased in this dense mass of fat, so that no part of it was visible.
This local accumulation of fat reminds me of the curious deposits in the tails of
the Cape sheep, some of which are said to reach the great weight of 20 lbs. The
local deposits of fat in the zebu and other wild oxen may also be mentioned.*
Whilst speaking of the eland, I take this opportunity of calling the attention of
agriculturists to this animal, as one that is likely hereafter to be acclimatised and
used for agricultural purposes. It is nearly as large as a horse, very strong, an
excellent walker, and very hardy. The Zoological Society has bred twenty-three
since 1852, and only one has died from disease. The herd at Lord Hill's, Hawk-
stone, have been out in the park during the winter, having only a temporary shed
for shelter. The horns in early life might easily be got rid of, and castration would,
I believe, render the animal perfectly manageable. The flesh is excellent, as I can
testify by experience; and after a few generations this antelope would probably
fatten as readily as the ox.
There is another animal among the Pachyderms, the African wart-hog, {Phaco-
chcerua JEthiopicus^) that will, I believe, hereafter be introduced into this country
for the purpose of endeavouring to effect a cross with our English hog. I have
dissected nearly all the wild hogs, but I have never seen in these, or in any other
animal, the ribs so thickly covered as in this swine. Mr Bartlett, the superintendent
at the Zoological Gardens, tells me that Sir George Grey, who has eaten the flesh in
Africa, pronounces it excellent. In none of the wild hogs, peccaries or tapirs, that
I have dissected, have I found a large amount of fat.
It has been stated by some comparative anatomists that no fat is found in the
body of the elephant when in confinement; but the last I dissected, which died, I
believe, from fright during a thunderstorm, was very fat. According to Gordon
Gumming, " the fat of the elephant (in a wild state) is a great' luxury to the
Cafires ; it lies in extensive layers and sheets in his inside, and the quantity that is
obtained from a full-grown bull in high condition is very great. The Cafires enter
the immense cavity of the animal's inside, cut the fat away with .their assagais, and
hand it to their companions."
There is a curious difference between the hare and the rabbit as regards the
accumulation of fat ; it is seldom met with in the body of the former in any quan-
tity, but rabbits in a wild state, and especially in confinement, have an abundant
supply. The Christmas rabbits in London, as regards obesity, will vie with the
prize ox and sheep. The opposite habits of the hare and rabbit in a wild state will
readily account for the difference, the comparative deprivation of exercise and the
frequent absence of light being important adjuncts in the fattening process. There
is one fact connected with these animals which I think may properly be mentioned
here — viz., the cross-breed between the hare and the rabbit, termed " leporine.'* M.
Boy, of Angouleme, (France,) by keeping very young hares and rabbits togethcf)*, has
* I scarcely need add, that among our different varieties of oxen we have local deposits of fitt;
thuB in tfae old Suffolk breed the internal fat is very great, and not dispersed about the muscles,
as it should be in a well-bred animal, making what la called " marbled beef."
THE GROWTH, MATURITY, AND AGE OF ANIMALS. 147
obtained a cross which is more profitable than the rabbit, on account of its rapid
growth and larger size. One of these leporines, which I examined, was bred at the
gardens of the Zoological Society; and although only 34 months of age, it weighed
3 lbs. 11 oz. M. Roy sends large quantities of these leporines to the neighbouring
market yearly, and finds them profitable. I have entered more fully into this
matter in the ** Proceedings of the Zoological Society/' March 1861. The circum-
stance is one that may interest some of my readers ; but I mention it especially in
connexion with the subject I am writing upon — viz., the deposit of fat, as it is toler-
ably certain that these hybrids (as some will call them) may be fattened to a large
size. In concluding this necessarily short account of the deposit of fat in the
yarious orders of quadrupeds, I may mention a curious fact respecting the Cetacea;
in this tribe of animals the Manate, Dugong, and Stellarine are chiefly vegetable
feeders, whereas dolphins, porpoises, cachelots, and others, live on animal food ; but
the proportion of fat and oil is greatly exceeded in the latter. It must, however, be
remembered that the food of the animal-feeders contains a large amount of oily
materiaL
Birds, — Among the feathered creation we have some extraordinary instances of
wild birds, although it has been stated by some writers on fatty degeneration in
man that very little fat is generally found in wild animals. As is well known, many
of the web-footed birds (Palmipedes) in a state of nature f»'e very fat, the fat being
deposited under the skin as well as in the abdominal cavity; a beautiful provision
to enable these birds to resist extreme cold, by the abundant supply of carbon, and
by the action of the fat as a non-conductor of heat. An Australian goose, (Cereopsis)
weighing about 10 lbs., that lately died at the Zoological Gardens, had 34 lbs. of fat
on its body; and, if all had 'been collected by boiling, probably the quantity would
have amounted to 5 or 6 lbs., although this bird wsua not intentionally fattened.
The body of the storm-petrel. Mother Carey's chicken,'(T. Wilsonu,)ia often so impreg-
nated with Jbtand oil, that some of the inhabitants of the Hebrides make candles of
them by drawing a rush through the body. All the petrels, as is well known, when
taken, throw up a large quantity of pure oil from the stomach. These birds are ex-
clusively fii^-feeders, and it Is more than probable that the oil is at once converted
into fatty matter. One of the most wonderful instances of rapid growth and abun-
dant deposit of fatty material occurs in the young of the American passenger-pigeon.
These birds are said to have seven or eight broods in the year. In twenty-three days
from the deposit of the egg the young bird can fly, being fully fledged on the eighth
day. So numerous are these birds that waggons and carts are sent to the place of
nidification, and many tons of fat are collected from the young pigeons, which are
stated to resemble lumps of butter. In many of our wild British birds I have found
a large amount of fat, especially in the flesh-feeders ; in the common barn-owl in
winter I have seen as much fat as in any wild vegetable-feeder. In foreign birds, in
confinement, I have not met with so large a quantity of fat as in the quadrupeds ;
but many of these have been afiected with tubercular disease a long time before
death. In the ostrich family — ostrich, rhea, moruk, cassuary, emu, and the great
bustard, in confinement — I have found a large amount of fatty material under the
skin and in other parts. In one specimen of the African ostrich the fat collected
weighed as much as 30 lbs., and was two inches in thickness under the skin of the
back.
BeptUes, — Turtles, as is well known, are largely furnished with fatty matter, and
the same remark will apply to tortoises, especially at certain seasons. I have dis-
sected many alligators and crocodiles in confinement, but in none of them have I
found any large amount of fat ; although probably in a state of nature this material
is often abim(£bnt. In many of the lizards, as in the iguanas, fat is stored up in great
abundance, as I have seen in several that have recently arrived in this country. In
tlie lurge pythons and boa-constrictors I have found several pounds of fat deposited
in button-like flakes in the abdomen ; in some that had not fed for many months the
fat has been abundant : but it must be remembered that the absence of animal-heat
and the comparative inactivity of the respiratory functions will readily account for
the non-absorption of this element for the process of combustion.
Many fishes, as is well known, are highly impregnated with oil, although the pre-
sence of solid fat is less frequent in this class. From a part only of the flesh of a
tunny {Thifnnus vulgaris) that I dissected some years since, I obtained five quarts of
oil. When tiie quantity of oily matter in fish is considered, the great obesity of many
birds that prey upon them is readily accounted for.
In many of the invertebrate animals large quantities of fatty matter are ^tot^dxij^v
148 THE GBOWTH, MATURITY, AND AGE OF ANIMALS.
Some insects both in the larval and perfect states are abundantly supplied with it.
The larva of the goat-moth, {G. ligniperda,) so injurious to the wood of the elm, is
largely supplied with fatty matter, and the common cockchafer, (M. vtUgaru,) so
destructive in some districts (both in its larval and pupal states) to vegetation is abun-
dantly furnished with fat and oil. In M. de Tschudi's treatise ** On the Destructive
Insects and on the immense Utility of Birds," it is stated that " 16 measures of cock-
chafers yield six of oil, and that a fair sort of cart-grease may be made from them.*'
It must be remembered that sometimes these insects are collected by cart-loads.
A few words will suffice to show the practical bearing of the foregoing researches
upon the question we are investigating. Most animals, whether man or brute, if well
fed and deprived of their natural amount of exercise, have a tendency to produce fat,
the wear and tear of tissue being reduced, and the quantity of carbon required for
the respiratory and heat-forming functions being considerably in excess. The asser- <
tion of Liebig, however, that wild animals are not inclined to fatten, is not correct.
I could give many examples of animals in foreign countries. Lieutenant Buigess,
whose interesting papers on some of the Indian birds are published in the '' Proceed-
ings of the Zoological Society," tells me that he has not unfrequently shot very fat
birds in India ; and I could greatly multiply the instances I have already given in
our own country, both as regards birds and quadrupeds, excluding, of course, the
hybemating animals in the autumn.
On the Form, Length, and Weight of the Viscera of some of our Domestic Quadru-
peds and Birds ; and on the Best and most Economical Methods of Fattening
these Animals,
Let me briefly consider the form and length of the digestive apparatus, and the secre-
tions poured into it in some of our domestic animals in connexion with the deposit of fat,
and I will take the ox as the best illustration. First, we have a stomach of enormous
capacity : that of a bull that I examined held 20 gallons of water, and I have known
more than 6 bushels of turnips taken out of the stomach of a working ox that was
*' blown." The intestinal canal of the ox measures from 120 to 140 feet ; the salivary
glands about the mouth furnish several pounds of saliva daily ; the liver probably
from 20 to 30 lbs. of bile; and the pancreas, (lower sweetbread,) about 10 or 12 lbs. of
pancreatic juice. Besides these fluids, which are poured into the digestive tube, the
stomach and intestinal glands and mucous surface supply a laige amount of secretion,
the quantities of which have been variously estimated by different physiologists.
The viscera of the ox I find weigh in ounces about as follows : — Lungs, without wind-
pipe, 128; heart, 80; liver, 240; pancreas, 15; spleen, (melt,) 30. The kidneys do
not go with the oflTal. In the sheep, as I have stated in my " Essay on Lamb Disease,"
vol. xi. p. 88, the alimentary tube varies from 109 to 117 feet. The viscera in ounces
are about the undernamed :— Lungs, 22 ; heart, 9 ; Hver, 40 ; pancreas, 2^ ; spleen, 3.
In ruminants, in addition to the large stomach, the projecting villi and folds of the
lining membrane increase the absorbing surface to an enormous extent. In the pig
the stomach is less complicated, but not resembling, as is often stated, that of man.
The length of the digestive tube is from 70 to 90 feet; the viscera, in ounces, about
the following: — Lungs, 24; heart, 84; liver, 56; pancreas, 6; spleen, 5. These
numbers are the averages of many that I have weighed ; as regards the length of the
alimentary canal much will depend upon the age of the animal, and I may remark
that in all fat animals the viscera are relatively small. The length of the intestinal
canal of the horse varies, I find, from 80 to 108 feet In our domestic and game
birds, the length of the digestive tube, including the appendages, is given in inches :
—Cock, 94 to 110; hen, 84 to 90; turkey, 105 to 120; guinea fowl, 76 ; pheasant,
74 to 90; gray partridge, 46; capercailzie, 206; red grouse, 76; wood pigeon, 115;
goose, 120 to 140 ; tame duck, 111 ; wUd duck, 86. The above are entirely from my
own measurements.
The same secretions as those named in quadrupeds are poured into the digestive
tube of birds : viz., salivary, biliary» &iid pancreatic ; but the salivary secretion is
much less, being compensated for by the large amount of glandular secretion anterior
to the gizzard. I may remark that the fattening propensities of an animal do not
depend altogether on the length of the alimentary canal ; thus, in an old giraflTe that
I examined, the intestinal tract attained the great length of 254 feet. In the Tas-
manian wolf, however, before mentioned, the digestive tube measured only 6 feet 6
inches, not much exceeding double the length of the body. The girafie was devoid of
fat, but the wolf, an animal-feeder, was abundantly supplied with it.*
♦ ^ Proceedings of Zoological Society," 1865-1864.
THS GROWTH MATUBTTT, AND AGE OF ANDCALfiL 149
Before I agetik of the b«gi and most economical methods of fattening the ox,
sheep, and pig, let me bring to the notice of the reader a few facts connected with
the rapid deposit of fat in some of the smaller animals, that may serve as sign-posts
on the way. Some of the best ezamides in this respect may be adduced among
Inrds and animals that have a higher temperatore and a more rapid circulation than
quadrupeds.
The turkey has, by artifidal, unnatural feeding, reached the enormous weight of
36 lbs., and three geese wore exhibited at the Birmingham Show, 1854, that averaged
more than 26 lbs. each. The Aylesbury du^ too, has reached the weight of 12 lbs.
The most ^proved method of kittening the first-named bird in Norfolk, as I am in-
formed, is by thick barley-meal, adding bean-meal occasionally, keeping at the same
time a good supply of brickHdnst in the coop, of which the birds will eat a great deal :
they are also kept in a dark place, and let out for an hour each day. The system
varies somewhat with different people : thus some add suet to the barley-meaL I be-
lieve the absence of light, as one of the means of fattening the ox and the pig, is not
sufiiciently .appreciated by the agriculturists of the country ; and, without adopting
the cruel practices thai have been resorted to by some, and at the mention of which
every Englishman will be di^usted, buildings might be constructed so as to admit
only a very moderate amount of light, and at the same time be properly ventilated.
In a recent article on Obesity by Dr Foissac, L' Union Midicale de Paris, March,
1864, it is stated that " the farmers of Bresse put out the eves of their poultry to
fatten them," and other authorities assert that the feet of geese have been nailed to
the bottom of the coop, that they might, be more readily fattened. It is likewise said
that the wild hog of India will only fatten in confinement when its eyelids are sown
up, its restless dispoution being corrected by this meana But one of the most re-
markable instances of the effect of inordinate and artificial feeding is exhibited in
the ortolan, {Emberiza hortuUma,) a small bird not unlike our yellow-hammer. The
habit of the bird is to feed at sunrise. According to Playfair, the ortolans are placed
in a warm chamber perfectly dark, with only one aperture in the wall ; their food is
scattered over the floor, and at a certain hour of the morning the keeper of the birds
places a lantern in the orifice of the wall. This induces the birds to believe that the
sun is about to rise, and they greedily consume the food. The lantern, after three or
' four hours, is again used, and repeated four or five times daily, so that the birds, in-
stead of getting one ftfll meal daily, are supplied with five or six, and in a few days
become iSlo little balls of fat
In the next part of my subject I shall not presume to dictate to the practical
farmer, whose knowledge of the best methods of fattening our domestic animals is
much superior to my own, although the old adage of " Doctors differ" is quite as ap-
plicable, I think, to the cultivators of the soil. My object wiU rather be to place
certain conmion-sense matters (as I believe) in a small compass before the reader, so
as to refresh his memory with principles, rather than with practical information.
In fattening an animal — ox, sheep, or pig — the important requisites are rest and
quiet, a moderate temperature, a clean bed, subdued light, proper ventilation, a good
supply of water, the destruction of parasites, epizoa, (by brush, currycomb, or other
means,) and the selection of food that contains the nitrogenous and non-nitrogenous
elements in due and proper proportions, so as to obtain an adequate supply of the
flesh-forming and fat-forming materials ; the food should be given at regular inter-
vals, and in such quantities that none may be left.
Among the watery foods are turnips, mangold-wurtzel, carrots, potatoes, cabbage,
tares, Incem, and the natural and artificial grasites : whilst in the dry foods a more
extensive bill of fare presents itself such as linseed — ^boiled, crushed, or in cake ;
cotton, rape, and poppy cake ; bran, wheat, barley, oat, pea, and bean meals ; Indian
com, malt-combs, locust-beans, lentUs, lupines ; hay, clover, and straw-chaff. Treacle
and sugar, to the amount of from half a pound to a pound, daily, may also be profit-
ably add^ in some instances, and I believe the addition of some carminative seeds
or oil, such as cummin, aniseed, and caraway, would often have a good effect. Vege-
table bitters, too^as gentian, quassia, wormwood, and hop — I think might frequency
be employed advantageously. I am not aware that their use has ever before been re-
commend^, but they would probably give a " fillip" to the stomach, and excite it to
take a larger amount of food. Salt, yeast, and other additions, have been recom-
mended by some feeders.
In looking at the composition of the different kinds of food that I have enume-
rated above, it is necessary to bear in mind that the roots, vegetables, and fresh
grasses contoin from 85 to 98 per cent, of water ; that these, with the exception of
150 THE GROWTH, MATUBITY, AND AGE OF ANIMALS.
the dry, natural, and artificial grasses, which contain about 1 J to 2 per cent of fatty
matter, have but very little fat in them ; that the meals and cakes contain from 7 to
14 per cent, of water; and that the percentage of fat contained in the undermentioned
articles of food is about as follows, the proportion of course varying somewhat in
different samples : — Flour, 1*2 ; Indian meal, 77 ; peas, 2 ; beans, 2 ; rice, 0*7 ; bar-
ley, 0*3; potatoes, 0*2; cotton-seed, 23*50; rape-ca^e, 11 ; linseed-cake, 12.
The percentage of sugar contained in the following articles of food is about as un-
der:— Wheat, 5'5; rye, 374; beans, 2; peas, 2; potato, 3*2; sweet potato, {Convolv.
BaJtataSy) 10'20; Jerusalem artichoke, 14 or 15; beetroot, 10; sugar-cane, 20.
Of the albuminous and flesh-forming materials beans contain 31 per cent. ; peas,
22; lentils, 33; oats, 11; barley-meal, 14; hay, 8; turnips, 1; carrots, 2; red-beet,
1 J ; potatoes, 2. The above are taken from different authorities.
In selecting the above foods, as has been fully explained by various writers, much
must depend upon the locality, the nature of the crops, the age of the animal, the
state of the market, and other circumstances, that the feeder only can determine.
The quantity of live weight produced by a given amount of food has been estimated
by several investigators. Thus it is said that 150 lbs. of turnips will produce a pound
of flesh; according to Mr Lawes, (" Journal of Royal Agricultural Society," 1862, p.
215,) 100 lbs. live weight of fattening ox should produce 1 lb. increase per week, the
animal taking 12 or 13 lb. of dry substance to produce it. In a fattening sheep, 100
lbs. live weight should yield 1 j lbs. of increase per week, the animal consuming 15
or 16 lbs. of dry food. In a fattening pig, 100 lbs. live weight should yield 5 or
6 lbs. of increase per week, 26 to 28 lbs. of dry food being taken to produce it. So
that for 1 lb. increase of oxen, 12 or 13 lbs. of dry food are required ; for a sheep, 9
lbs. ; and a pig, 4 or 5 lbs.
For other information respecting the rate of increase, I refer the reader to the
various papers of Dr Gilbert and Mr Lawes, to the communications of Messrs Chil-
ders, Coleman, McDoual, and Templeton, in the " Journal of the Royal Agricultural
Society," and to articles on the same subject in other journals.
I will say a few words on the feeding of the pig. This animal in a wild state eats
a large amount of animal food ; few things in the shape of snakes, lizards, frogs, and
smaller animals, come amiss to him. In some districts in America he has cleared
the country of rattle-snakes. A few years since it was discovered that a man in Paris
was feeding a large number of pigs on horseflesh, and some of the Government offi-
cials interfered, believing that the meat was not fit for human food. I have reason,
however, to believe that the introduction of a small quantity of animal food will be
beneficial during the fattening process. Tb show how much the quality of the flesh
is influenced by the nature of the food, a gentleman of my acquaintance had some
pigs near to a salt-water river, where there was a great mortality among the eels
(conger and common.) The swine fox some time ate largely of these and fattened
well, but the flesh was so fishy, that, when the pigs were sent to London, the sales-
man was obliged to return the money. One of the most curious examples that I
have met with of pig-fattening is recorded in the Leeds Intelligencer ^ August, 1850 :
— *^ Mr Outhwaite fed a pig on rum and new milk, and in ten days it increased from
87 stone 10 lbs. to 42 stone 12 lbs., drinking three tumblers of rum daily, and being
constantly intoxicated." This animal when fed on milk and ale did not increase so
rapidly.
On the Supposed Injurious Effects Produced by the Excessive Obesity of &ie
Ox, Sheep, and Pig,
A great outcry has bee^ raised of late against the supposed cruelty and injurious
effects occasioned by the excessive deposit of fat in some of our prize animals. I
confess that I am unable to see the force of the objections that are generally urged
against the system. Mr Gant in 1858, in a pamphlet extensively circulated among
the press, " On the Overfeeding of Prize Cattle," dedicated to the Agriculturists of
Great Britain, &c., says, in 1857 he saw at Smithfield Cattle Show oxen, sheep, and
pigs, of an enormous size as compared to their age ; and he adds, ** when he con-
trasted the enormous bulk of each animal with the short period in which so much
fat or flesh had been produced, he naturally indulged in a physiological reflection on
high pressure against time, which certain vital internal organs— as the stomach,
liver, heart, and lungs — must have undergone at a very early age, and on microsco-
pical examination he found in the heart and in other parts muscular fibre replaced
by fat,** &c. I can scarcely conceive a greater amount of enjoyment among the lower
aoimals than these brutes experience, in the good feeding they take to bring them
^ SHEARIKG MABKET SHEEP IN WINTER. 151
into ibis condition ; and their constant state of rest prevents, as I believe, anything
approaching to crnelty. The breeding of an animal is tcst(Ml, to a great extent, by
the quantity of fat that can be pnt on its carcass in a short time; and he who can
bring an ox at the age of eighteen months to the same weight as formerly was attained
in four years, I think, in the present increasing state of our population, is doing a
good service to the public. I scarcely need say that an ill-bred animal will eat as
much or more food, and the rate of increase will be much less. Fat, moreover, is a
valuable article of diet ; for, a poor woman with a large family can make a pound of
fat go further than the same weight of lean : and, on the score of health, I believe
no objection can fairly be urged against the meat of these obese animals. It is not
pretended that this large accumulation of fat is directly remunerative to the feeder,
but indirectly it is beneficial to him and to the public also, by showing the breed,
value, and quality, of the animal.
Professor Brown, in the last number of the " Journal," takes objection to the for-
cing system, especially as regards the artificial induction of disease. I fail, however,
to discover the practical nature of this objection. I have made inquiries among ex-
tensive breeders and feeders of cattle, and 1 cannot learn that fat, stall-fed animals
are more liable to disease than lean ones. On asking a large grazier lately which
were the most healthy — the fat or lean animals — his reply was ** the fat beasts."
Again, in the report by Professor Gamgee, " On fee Health of Stock, 1863," not one
of the 250 communicants speaks of disease specially in fat catthe. I can find no dis-
ease which they are particularly prone to, with the exception of splenic apoplexy, an
affection, as I stated in a former paper on that subject, that more especially attacks
animals that are fat or suddenly repleted. From the more isolated position of beasts
in sheds, I believe that they are leas liable to pleuro-pneumonia or foot and mouth
disease than lean animals, that are more exposed to contagion and to depressing
causes. There is one curious affection that I have found in fat animals, sheep espe-
cially that are fed largely on beetroot and oilcake. They are subject to a crystalline
deposit in the bladder, that blocks up the urethra (the urinary passage), and thus
occasions death. I have known many very valuable rams die from this cause. I
have also met with cases of jaundice from gall-stones in sheep and oxen, from the
large amount of saccharine matter contained in their food. It is a curious fact, that
London cows that are fed much on grains are not unfrequently affected with these
concretions in the gall-bladder, whilst grass-fed oxen never have them. A useful
hint to those who are troubled with these calculi.
My essay has so much exceeded its intended limits, that I have been obliged to
omit the record of my experiments, and of other matters that must be for the present
deferred.
42 Beaufobt Street, Chelsea, 1864.
SHEARING MARKET SHEEP IN WINTER.
{From the Times of February 20, 1865.)
Clerkenwell. — On Saturday, Mr William Pratt, a sheep salesman at Oxford and
the Metropolitan Cattle Market, appeared to an information laid against him by Mr
Love in behalf of the Secretary of the Royal Society for the Prevention of Cruelty to
Animals, which charged him with " having cruelly ill-treated certain sheep at the
New Cattle Market, by exposing the same for sale when shorn of their fleeces, there-
by contravening the Statute 12th and 13th of Victoria, cap. 92."
Mr Ricketts, solicitor, of Frederick Street, Gray's-Inn Road, prosecuted ; Mr
Stammers was for the defendant.
Mr Ricketts said that the Society was aware that, in taking these proceedings it
was placing itself in antagonism to a very large body of graziers and others, whose
interests it immediately affected. One thing was certain, that if the law were ever
put in force against the salesman the practice must sooner or later cease.
Mr D'Eyncourt said it appeared to him that the case must fail at the outset, as the
wrong person was before him. The grazier or farmer who sent the sheep up should
be proceeded against, not the salesman.
Mr Ricketts said that before the grazier could be brought forward, it would be
necessary to find out who he was, and where he was to be found, and there was more
152 SHEABIXQ SUBEET SHEEP IN WINTER.
difficulty in that than the magistrate might imagine. It was very difficult to get
hold of the owners ; for if the salesmen, the drovers, or any one else in connexion
with the market, were asked to whom the animals exposed for sale belonged, their
invariable answer was, that they did not know.
Mr Love said the most strenuous endeavours had been made in this case to find
out the consigners, but without success.
Inspector James Rutherford, an officer in the employ of the Royal Society for the
Prevention of Cruelty to Animals, described the state in which he saw the sheep on
the 20th of January, which were standing without cloths, shivering, shaking from
head to feet, and their backs set up in the form of an arch. He told the defendant
he ought to have cloths on the sheep on such a cold and wet day, and a short time
afterwards some cloths were put on.
Inspector Joseph Dobie, an officer in the employ of the Society, and Police-con-
stable Floyd, 449 A^ corroborated the inspector.
Mr George Tegg, veterinary surgeon and inspector to the Metropolitan Cattle
Market, saw the sheep trembling and suffering from the weather. They suffered pain
from having been clipped and then placed in an open market The effect of the
cold would be death to a great many. Sheep thus exposed died of inflammation of
the bowels. The slaughter-men call them '' chilled sheep.*'
Professor Charles Spooner, chief of the Veterinary College, had heard the evidence
of the witnesses. He considered the expansion of the nerves of' the skin of the
animal consequent upon the removal of the wool, which was the natural covering,
would have the effect of producing very serious suffering. An aching pain was pro-
duced from exposure to the cold. If you took the natural covering from an animal,
you exposed all the nerves of the skin, and the blood was prevented from proper cir-
culation. He had not the least hesitation in saying that the mutton was influenced,
and that it was affected in the taste. It was less palatable. The putting cloths on
sheep would mitigate the evil, not altogether prevent it.
Mr Arthur Cherry, veterinary surgeon to the Metropolitan Police, gave similar
evidence.
Mr Stammer^, for the defence, said the practice now complained of was not a
matter of a few days or months, but had been the practice of the farmers of this
country from time immemorial. If the Legislature had intended that sheep should
not be shorn and sent to market in that state, it would have stated so ; but the 2d
section of the 12th and 13th of Victoria, cap. 92— the Cruelty to Animals Prevention
Act — did not say anything of the kind ; and he should call witnesses to prove that
the sheep did not belong to the defendant, but were consigned to him.
William Pratt said, — I am the son of the defendant, and I assist my father in his
business. The sheep in question were not my father's sheep, but they were consigned
to hioL
Cross-examined by Mr Ricketts. — My father had 30 clipped sheep in the !i!!etropo-
Htan Cattle Market on the 26th of January last. I do not know who consigned
them. [The witness refused to answer the question who consigned the sheep several
times, and said he was not prepared to do so.]
Mr Ricketts said he was determined to have an answer to the question, and if an
answer was not given he should ask the magistrate to commit the witness for con-
tempt of court.
Mr D'Eyncourt ruled that the witness must answer the question.
Ihe witness then said the sheep belonged to Mr Thomas Acres, of Black Bourton,
near Oxford, and that lie saw the sheep in Oxford market the day before they were
brought to the London market. They were brought to London in covered vans.
Mr Henry James HoneybuU, a butcher in Queen's Crescent, Haverstock Hill, pur-
chased 10 of the sheep, and they were in very good condition. They were not
chilled at all They were killed the same day, between 4 and 5,
Mr D*Eyncourt said, that even if the case had been proved against Mr Pratt^ he
would not have inflicted a fine, owing to the long practice. The evidence was so
strong, however, that if another case of the kind were brought before him he should
feel inclined to convict His own impression was that the salesman was bound to
soil the sheep, and that if he was careless in the business he, to a certain extent,
participated in the cruelty, although the consigner was most to blame.
Mr Ricketts. — Do I understand you to say the salesmen are not liable ?
Mr D'Eyncourt. — Sufficient for the day is the evil thereof. Every case must rest
on its own merits,
^sis were applied for and refused.
" foot-eot" in sheep. 153
"FOOT-ROT" IN SHEEP; WITH OBSERVATIONS UPON THE ALLIED
DISEASES IN OTHER ANIMALS.
By Q. T. Brown, M.R.C.V.S., late Veterinary Professor in the Royal Agricultural
College, Cirencester.
Upon the cavse and nature of " foot-rot," as of many other diseases affecting agricul-
tural stock, much conflicting evidence exists. By some it is considered to he malig-
nant^ developing during its progress a peculiar poison or virus, which is capable of
producing the same disease, by inoculation in a healthy foot Other observers deny
the contagious property, and refer the spread of the disease to the general prevalence
of the cause in the locality where it may exist By some it is considered to be iden-
tical with " canker" in the foot of the horse, and " foul" in the foot of the ox ; while
others claim for it certain specific characters which render it distinct from either of
these diseases.
Among the defenders of the malignant nature of the disease is M. Vidal, who nar-
rates the following circumstances : — '
On the 4th of September 1824, he had never had " foot-rot" in his flock, consist-
ing of 46 ewes and 2 rams. He lent one of his rams for the purpose of breeding.
The animal was put among a flock the greater part of which were affected by the dis-
ease. On the 17th day of October the ram was returned very lame. M. Vidal know-
ii^ nothing of the '' foot-rot," and paying no attention to the lameness, placed him
among his sound flock. On the 11th of December, sixteen of them had evidently
contracted the disease. In April 1825, after renewing his flock, he cautioned his
shepherd not to allow the sheep to pasture with those of other persons. The man
neglected the caution, and the sheep mingled with another flock among which " foot-
rot" was general. On the 11th of May there were six sheep affected with the
malady."
M. Pictet says a flock of sheep, labouring under '' foot-rot," was driven into the
neighbourhood of a Spanish flock. The straw upon which they had lain was not
taken away, and the Spanish flock, having afterwards been sent into the pent-house,
the " foot-rot" began to show itself among them in about fifteen days.
Gasparin goes so far as to assert that '* foot-rot " extends, not only to the healthy
sheep of the flock, but also to pigs, dogs, and poultry.
Authorities, numerous and respectable enough, advance instances of its communi-
cation from a ram to the ewes. Even the passage of infected sheep over a farm is
alleged to have established the disease. The crowning argument, however, is re-
served by those who maintain that the sod, on which a diseased foot has trodden, will
eonvey the affection to a healthy organ.
Inoculation has been practised experimentally, for the purpose of deciding the
question of contagion, a portion of the matter from a foot suffering from " foot-rot"
being introduced by incision, or kept in contact with a part of the foot from whence
the horn had been previously removed. In some cases a similar disease has fol-
lowed.
In one recorded experiment 20 sheep, out of 32 inoculated, took the disease. One
sheep seemed to possess a remarkable immunity ; and the operator, with a persever-
ance that might have been exerted more advantageously in some other direction,
repeated the inoculation seven times before the result was obtained.
The opponents of the contagion theory have by far the most difficult task, because,
setting aside the difficulty of combating a strong prejudice, it is not easy to prove
that a disease which rapidly extends through a flock is not so transmitted by virtue of
its contagious character.
Instances are advanced to show that animals suffering from " foot-rot " may be
associated with healthy sheep without any extension of the malady. Inoculation has
also been tried, and failed, in a number of cases ; and smearing the matter over the
hoof or sound skin, has not been found to produce any disease.
Most of the information conveyed to us comes from men who were not acquainted
with the characteristic elements of the disease, and who seem to have recorded effects
irrespective of their possible causes, giving, in place of logical inductions, the mere
impressions which the facts made on their own minds at the time of their occurrence.
The only direct evidence bearing upon the question refers to inoculation, and the con-
veyance of the disease by an infected animal to a perfectly healthy locality. On both
these points the results recorded by different observers are opposed. The facts ad-
154 " FOOT-ROT " IN SHEEP.
vanced on one side prove that the disease will spread from a diseased sheep to healthy
animals in a previously healthy situation; and further, that direct contact of a healthy
foot with the matter of a diseased one, will induce the disease. The facts oiv the
other side prove that a diseased sheep may, with impunity, be allowed to mingle with
healthy ones on a dry soil; and that contact with the matter of "foot-rot" is not
injurious unless the healthy foot has been previously denuded of a portion of its
horny covering.
So far, therefore, as the evidence is concerned, the question of contagion has yet
to be decided; but before any consideration can be given to a point of such import-
ance, it must first be determined what is the nature of the disease in respect of which
the question arises.
NATURE OP "POOT-BOT."
Concerning the essential characters which distinguish ''foot-rot" from other affec-
tions of the foot of the sheep, very little appears to have been ascertained. Should
farmers consider this admission a reflection upon veterinary science, they are requested
to pardon the suggestion that veterinary science has had very little to do with the
matter. The great authority always has been the shepherd, whose assertion of the
presence of ''foot-rot" or other disease in the floek is not likely to be questioned.
Nor is veterinary science appealed to unless the consequences of the malady are
especially serious. In many instances a diseased state of foot is constant on parti-
cular lands ; remedies are systematically applied with an average amount of success,
and the^ is no doubt at all felt about the character of the disease, or its origin, nor
of the infallibility of the secret nostrums used for its cure. Whatever the disease is,
it arises from some peculiarity in the land on which the animal is placed ; and it is
calmly reckoned among the annoyances associated with farming. The shepherd is
deputed to rectify the mischief as well as he can, and so the matter goes on year by
year. In other cases a healthy locality suffers. A few instances of disease in the
feet are noticed ; probably the affection spreads ; a new ram or some recently pur-
chased sheep are first affected, and the verdict is, a touch of the " foot-rot," brought,
of course, by the strangers lately introduced. No inquiry is instituted respecting the
nature of the new disease ; no one doubts the revelations of the oracle who speaks,
and "foot-rot" it is decided to be. Possibly justly so; but, rightly or no, th6 con-
clusion is reached upon the shallowest of shallow premises.
To determine accurately the essentials of the disease, the inquirer will naturally
select a locality where the affection is constantly present ; and where, consequently, no
sudden outbreak will interfere with his investigation. He will observe some animals
to be lame, probably excessively so ; even, it may be, incapable of standing, and com-
pelled to graze with their knees on the ground. Between the extreme and the inci-
pient cases he will distinguish various stages, defined to some extent, by the animal's
movements. Some sheep will move with tolerable freedom, probably showing lame-
ness in one leg only ; others may manifest a slight defect in their action occasion-
ally ; and many will not indicate any disease until they are caught and examined.^
According to the extent of the affection and the nature of the soil, the appearances
will differ. In the most advanced cases the entire hoof may be detached ; sometimes
only a small portion is loosened, or, it may be, that certain hollows and fissures com-
prise all the changes that have occurred. The growth of the horn to an extraordi-
nary degree, or its being worn down almost to the quick, cannot be considered essen-
tial elements in the disease. " Foot-rot" may exist in association with either state,
and it may.be absent in both. Either condition in excess will assist the development
of the disease.
The excessively elongated and overgrown hoof causes an unusual strain upon the
internal structures, besides being liable to fracture, which may expose the open
canals of the horn, or even furnish a direct channel through which dirt may pass to
the sensitive parts. Excessive wear, on the contrary, lessens tha protective covering,
and renders the horn more easily acted upon by moisture and grit.
The general preference for the fore extremities is not peculiar to this malady ; and
probably the extra weight thrown upon these parts may explain the prevalence of dis-
eases in the fore feet of animals generally; " foot-rot," however, is not confined to the
front feet^ occasionally one hind one is attacked, and very rarely both suffer.
So long as the investigation is confined to the diseased animals, and includes only
such a general observation, nothing of importance is gained. We ascertain, what
has been long well known, that sheep affected with "foot-rot" are more or less lame ;
that some portion of the horn is loose ; and that a soft fungoid exudation is quickly
thrown out instead of the healthy horn structure. It will be further apparent that a
" FOOT-KOT " IN SHEEP. 155
large nnmber of animals are affected at the same time ; and that on particular lands
it is especially rife, although modified in some degree according to the season.
, Excluding all speculations, these few facts comprehend all that can be gathered
from a general examination conducted with a view to ascertain the extent of disease,
and to determine the necessary means for its cure or prevention. Science, however,
imposes a more arduous task. At the commencement it requires several problema-
tical positions to be satisfactorily resolved : —
1. The precise nature of those structural alterations that have occurred in some of
the tissues composing the foot
2. The exact elements which distinguish '* foot-rot " from other affections of the
foot arising from disease or injury.
3. The character of the virus or specific poison, the contact of which with healthy
structures induces the same disease.
Structural alterations can only be appreciated by comparison with healthy tissues.
Accordingly, it becomes indispensable to examine the elementary constituents of those
parts of the foot especially implicated before attempting a consideration of the ele-
ments of the disease.
Elementary Structure of (he Tissues of Hie Foot particularly affected in " Foot-Rot"
The external appearance of the foot of the sheep requires no description, nor is it
necessary to indicate the differences in the arrangement of the foot structures in other
hoofed animals. For our present purpose it is of no consequence that the foot of the
sheep is cloven, and that of the horse single. These points, which interest the com-
parative anatomist^ will not help to elucidate the questions with which we are at pre-
sent concerned.
One anatomical peculiarity of the sheep's foot, or, more correctly, of the parts con-
nected with it, is the existence of a peculiar inflection of the skin between the digits,
a short distance above the hoofs. This canal, called the " biflex," or " interdigital
canal," is formed by the continuation of the tissues of the skin, including the hairs,
and secretes a viscid fluid. Its functions are not apparent; but its opening being
frequently blocked up by particles of dirt, a distension of the canal occurs by its own
secretion, and much irritation and swelling follow. This condition may be super-
added to ''foot-rot," and considerably aggravate the disease; or it may occur altogether
independently. It certainly has nothing to do with the origin of the disease, and will
not, for this reason, be alluded to in the course of the subsequent discussion upon the
essential elements.
The homy covering of the foot first presents itself to our observation. Externally
we find it rough and hard; internally softer and more complicated in its arrange-
ment^ being beautifully adapted to the surface of the internal foot. We realise at
once the idea that the hoof is a protective covering, capable of resisting the effects
of concussion and attrition^ which would be seriously detrimental to the more delicate
tissues benetiih.
This idea of a protective covering naturally becomes more extended as we. compre-
hend the fkct^ that all free surfaces of membranes possess it. Every portion of the
skin, as well as of the internal membranes, is covered by a layer, or several layers, of
delicate ceJUs, united by their sides and edges, without the intervention of any con-
nective tissue. These cells are secreted from the structures beneath, and perform
veiy important offices — ^that of protecting the sensitive tissues being probably the
most important
Bapidly produced, insensitive, and non-vascular, these " epithelial cells" are emi-
nently adapted to preserve the more vital structures from the influences of constantly
acting physical and chemical forces. An idea of their nature is readily obtained. A
sniall portion of the outer skin of the hand, or any part of the body, examined by
the microscope, #ill suffice to render them familiar.
After removing the several layers of cells which form the outer skin or cuticle, we
come to the sensitive or true skin, or cutis, which is everywhere covered by minute *
elevations or papillae, round which the cells of the cuticle are secreted. Keeping
these facts in remembrance, we proceed to concentrate our ideas upon the foot. And
first, with the recollection of the cells which form the protective covering of the "fekin
and membranes, we examine the structure of the hoof, a small portion of which
should be scraped off and softened in potass, for microscopic examination. The
first glance convinces us that we have, composing the hoof-horn, the identical cells
that we foond covering the skin, agreeing in every respect so closely that there is no
possihility of distinguishing the one from the other.
156 " foot-rot" in sheep.
Pursuing the inyestigation, we proceed to make thin sections of the hoof in longi-
tudinal and transverse directions, in order to see how these elementary cells are arranged
in the compact homy structure.
A drop of potass placed on the specimen will produce a very peculiar and instructive
effect The concentric rings surrounding the openings will gradually resolve them-
selves into layers of epithelial cells. From this examination we arrive at the
certain conclusion that the hoof corresponds in elementary structure and arrange-
ment with the insensitive covering of the true skin — that, in fact, horn is identical
with the cuticle or outer skin. Next, keeping in view the idea of a secreting, sensi-
tive, and papillated surface, such as we find in the true skin, we may proceed to investi-
gate the tissues beneath the horny covering. Reflected over the whole of the internal
foot is a highly vascular membrane, everywhere presenting numerous papillae. On the
coronary surface, and over the sole, the papillae are large and numerous. On that
part of -the membrane which is folded or lamellated, they are fewer in number,
although distinct enough even under a low magnifying power.
Hound the large papillae of the coronet and the sole, layers of epithelial cells are
secreted to form the wall and sole of the hoof. The cells being developed round
the papillae accounts for the cavities or canals which form the tubes, as they are termed.
At their origin these canals are visible to the unaided eye, but in the densest part
of the horn they are only perceived when highly magnified.
The minute papillae in the lamellae undoubtedly secrete horn, but not to the same
extent as the papillated surfaces of the coronet and sole. It is evident, from the
arrangement of the two structures, that the delicate homy lamellae lining the interior
of the hoof, corresponding to the lamellated membrane, arise from those vascular
folds to which they are closely attached.
To our previous conclusion of the identity of the hoof with the cuticle or other
skin we may now consistently add the fact of the evident connexion between the sen-
^ sitive skin, with its papillated secreting surface, and the sensitive, secreting mem-
' brane of the internal foot, with its papillated surface ; completing the proof of the
identity of the trae skin and its epithelial covering with the vascular membrane of
the internal foot and its modified epithelium or horny covering. Under the mem-
branous tissues of the foot there exists a quantity of fibrous structure attached to the
bones forming the basis of the organ. Posteriorly the fibres enclose large fat vesicles,
and form together a firm but very elastic*cushion, modifying the effects of concussion
to which the foot is, from its position, constantly exposed during the movements of
the animal.
Being now acquainted with the healthy stracture of the tissues which are particu-
larly affected in *' foot-rot," we may next consider those changes which are effected in
the healthy textures by the progress of the disease.
The Precise Nature of the Structural Alterations that occur in some of the Tissues
composing the Foot during the Progress of " Foot-Hot"
For the purpose of determining the elements of stractunil disease, the same mmute
investigation will be required that was found necessary to ascertain the arrangement
of tiie healthy tissues. The hoof being obviously altered in some important particu-
lars, will first require consideration. Small portions taken from various parts where
the effects of disease are apparent, will present under the microsoope very important
evidence.
. According to the condition of the diseased texture, our method of examination
will be mocUfied. Selecting the worst forms of the disease to begin with, we shall
take a little of the soft, spongy, discoloured horn that is most easily scraped from the
foot. A few particles of this broken-up stracture should be placed on the glass slide
with a little water, and examined under a moderately high power.
The appearance presented is precisely what the pathologist would not anticipate.
Instead of the diseased products which he might reasonably expect, he finds nothing
but the epithelial cells, characteristic of the healthy horn or skin, mixed with par-
ticles of (urt.
It will be noticed that the cells are less regular in form, and occasionally have
slightly ragged outlines, but they are unmistakably epithelial cells.
Between the hoof of the healthy foot and the detached and broken-up stracture
from the diseased foot, the distinction lies in the physical condition of the elements.
In the healthy hoof the cells are regularly developed in layers, and form a compact
structure. In the diseased foot the hoof has been macerated in the fluids exuded
" rOOT-BOT" IN SHSEP. 157
from the membnine, aa well as bj the moisture that may exist in the soil, nntil the
cells are separated from their close connexion with each other ; and, being mixed
with the dirt, and exuded fluid, form the mass which we inrariably find in those parts
of the hoof which haye been most exposed to the combined action of these destmctive
influences.
In different parts of the same foot, and among different animals, we shall distin-
guish many grades of the disease, as it affects the horn of the foot. Some parts are
only slightly broken or withered. In a white hoof a dark spot may be detected, in-
dicating a hollow place. A very close examination may probably result in the dis-
coyery of a minute fissure from an eighth of an inch to an inch long, crossing the
hoof transyersely.
The importance of these seemingly trifling alterations of structure will be eyident
as we trace them to their terminations. Either or all of the changes may have taken
place in the feet of animals that show no eyidence of unsoundness in their moye-
ments ; it is, therefore, only by examining the apparently healthy feet, that we shall
discoyer the earliest indication of disease.
The shriyelled condition of the hoof is yeiy peculiar ; it commonly occurs at the
toe, but any part of the outside edge of the hoof may show it The appearance is
suggestiye of decay or death of the part, from the absence of the necessary nourish-
ment, and the microscopic examination sanctions the idea. A section of the shrivelled
part showed the canals of the hoof to be obstructed by an accumulation of minute
particles of dirt, extending for some distance up the horny structure, and effectually
arresting the course of the nutrient fluids.
The next condition indicated by the dark spot can only be readily seen when
the hoof is light in colour; but the hollow, of which it is the evidence, may be
suspected when the lower edge of the horn is broken at all or detached from the sole.
A probe will at once detect the cavity when it is not sufficiently evident. In some
cases the cavity will be found on section to extend only a short distance up the wall
of the hoof ; in others it will have reached nearly to the internal structure, and some-
times the penetration is complete, and the secreting membrane gives evidence of
irritation by redness and the commencement of exudation. A section through the
hollow part will render its origin very evident From some small fissure or crack at
the lower part of the hoof, the dirt has gradually passed upwards in considerable
quantities, mechanically excavating the horn, and ultimately reaching the vascular
structures. The pressure from below will suffice to force up the foreign particles in
. abundance, and the more the hoof is softened by moisture the more rapidly th.e
structure will give way. Disease of the sensitive membrane of the internal foot will
necessarily result from the irritation produced by the contact of the particles of sand
or grit with its surface.
Insignificant as the next condition is, amounting to no more than a mere scratch
upon tiie side of the hoof, it is, nevertheless, the most serious of all the primary
changes in the horn. In every instance we have found the minute black line to be
the entrance to a passage leading obliquely into the internal foot
It would seem that minute particles have at first been lodged in some little ridge
upon the outside of the hoof, and gradually insinuated themselves into the structure,
passing between the layer of cells, and being assisted in their course by the slight
outward bending of the horn of the foot during progression, the tendency of the
animal's weight idways being to bend the edge of the wall under, and thus cause
a small fissure on the outside of the hoof to slightly expand, and allow the particles
of grit to pass by degrees to the interior. This peculiar curving under the edge of
the horn at the same time is injurious in another direction, permitting the accumu-
lation of dirt underneath it, and assisting to force gritty particles up through the
canals of the horn of the sole.
From the commencement of the changes in the structure of the hoof on to that
most advanced condition where the integrity of the horn is entirely lost, it appears
from the most careful and minute examinations, that the alterations are purely
physicaL In the early stages we find the horn shrivelled from the mechanical inter-
ference with the supply of nutriment, consequent on the blocking up of the canals
or we discover fissures or cavities varying in extent, but always the result of discon-
nexion of the layers of epithelial cells, of which the hoof is composed, and the intro-
duction of particles of gritty material.
In the advanced forms of the disease, the hoof is altered in appearance ; its com-
pact diaracter is exchanged for a spongy or even rotten mass : but nevertheless the
microscope proves that the changes are still only mechanical; the ''rotten" mass
158 "FOOT-ROT** IN SHEEP.
consists of epithelial cells very little changed in form, but separated from their con-
nexion with each other, as though from the effects of long maceration, and com-
mingled with the dirt of the soil and the exudative matter from the irritated secret-
ing membrane, but presenting no new pathological elements, nor even the ordinary
products of disease.
The condition of the secreting membrane next requires consideration. Rarely is
this tissue the seat of ulceration in " foot-root." Cases have occurred in which all
the foot structures have been destroyed, even the bone being extensively decayed ;
but in the few instances alluded to, there has been good reason to believe that the so-
called " foot-rot" arose from puncture penetrating the bone, and causing caries of
this structure first. Generally the first effect of the contact of foreign particles with
the membrane of the internal foot is to increase the secretion of epithelial cells from
the surface, and thus to furnish in some degree a protection to the subjacent tissues.
Covering, the whole of the surface from whence the horn is detached, will be noticed
a layer of the fungoid or spongy material ; this under the microscope is found to con-
sist of loosely aggregated epithelial cells, very abundant, and closely adherent to the
membrane beneath them. The structure of the membrane is usually unchanged, and
if we except the circumstances of its excited sensibility and increased vascularity, it
can scarcely be said to be the seat of any disease at all. Its function of secretion, so
far from being impaired, is particularly active ; but the abundant and rapid develop-
ment of the epithelial cells, with the exudation of serous fluid from the distended
vessels, prevents the condensation of those elements into firm and healthy horn, and
perpetuates the formation of the well-known fungoid growths, so characteristic of
"foot-rot;" these fungoid growths, be it remarked, being nothing more than horn
wanting in density and firmness.
The precise structural alterations which result from " foot-rot," so far as we can
determine them, amount to the following : —
1. Mechanical derangement of the structure of the hoof and the introduction of
gritty particles into the canals, or into accidental fissures.
2. Softening and disintegration of the horny structure by the moisture of the soil
and the exuded fluids from the internal membrane.
3. Irritation of the internal membrane, causing excessive secretion of epithelial
cells with serous exudation, associated with increased vascularity and sensibility.
If we were only in possession of evidence referring to the advanced stages of " foot-
rot," it would be difficult to decide from the condition of the parts whether the inter-
nal membrane or the homy covering was the primary seat of the derangement ; but
with the facts which we have obtained from an examination of the incipient as well
as the advanced stages, there is sufficient reason to believe that in most instances the
integrity of the hoof must be impaired before the internal membrane can be injured.
Many of the changes previously described affect the hoof to a considerable extent,
while the secreting membrane remains perfectly intact.
Such alterations of structure as we have found to exist in the various stages of
" foot-rot," are sufficiently marked to be easily recognised ; we shall therefore find no
difficulty in solving the next problematical position which requires solution.
TTie Exact Elements which Distinguish "Foot-Bof* from other Affectiom of tfte Foot of
the Sheep, or other Anim>als, arising from Injury or other Causes, not claiming
to be "Specific" in tlieir Nature.
As far as appearances go, it must be at once admitted that the changes indicative
of "foot-rot" are commonly seen in the feet of other animals. In fact, whenever
solution of continuity in the homy covering occurs, the entrance of particles of dirt
is a necessary consequence; and in succession the occurrence of those structural
changes that have been described.
In ihmsh of the horse's frog ; in canker of the foot of the same animal ; in cases
of neglected puncture; in instances of corns which have been neglected; in the foot
and mouth disease of cattle and sheep, when the feet have not been attended to, simi-
lar appearances are present, including softening of the horn in the exuded fluids, the
admixture of particles of dirt, and the growth upon the membrane .of the spongy
material consisting of the structural elements of hom loosely arranged, but presenting
all the characters o| the normal constituent of the structure.
If there are distinctive elements in any of these diseases, the present means of
examination are not sufficient to enable us to detect them. Whether we take " foot-
" FOOT-BOT " IN SHEEP. 159
rot," or esnker, or thnuh, or foul in the foot of the ox, or com in an adfanced stage,
or the diseased products arising from injury, the microscope fails to indicate anything
characteristic of either disease after the changes have so far advanced as to present a
general resemblance ; that is to say, where the hoof-horn has become spongy or rotten,
and the secreting membrane is covered with fungoid growths. Whether these condi-
tions be expressed by the term " canker," " thrush," " foot-rot," or " foul," or by other
equally unmeaning and vulgar titles, it is necessary to insist upon the fact that the
pathological elements of the structural changes are identical.
It will not be understood that every instance of com, or punctured foot, of neces-
sity shall present the appearance of ''foot-rot'* or " canker;'' on the contrary, it is
admitted to be necessary that the ii^'ury or disease shall be neglected, that the defec-
tive part shall be exposed to the influence of dirt and wet before the changes in the
stracture of the hoof and the function of the membrane will occur ; but when they
have occurred, — ^when the hoof or parts of it are soft and spongy, or black and rotten,
— when the membrane is throwing out an abundance of epithelial cells, — then the
apparent resemblance in all these differently-named diseases is proved by the micro-
scope to be a true identity, and justifies the assertion that there are none of the pro-
ducts of " foot-rot" -which are not common to other affections of the foot hitherto
presumed to be entirely distinct from it and from each other.
The third position which we have undertaken to discuss will require but little con-
sideration. It refers to the '^ virus" of *' foot-rot," — the animal poison supposed to
be capable of inducing the disease by contact.
The question of the existence of such poison among the products of '' foot-rot" must
be determined by experiment ; and the only foundation for the assumption of '* virus"
lies in the fact that the introduction of the matter from a diseased foot to the healthy
foot by puncture through the horn has produced " foot-rot" in some cases, although it
has fiuled to do so in others.
After all, the fact may be admitted without any question; it proves very little; we
are quite prepared to learn that an injuiy to the horn of the foot, followed by the
contact of a- mixture of moist epithelial cells and particles of dirt, will, if applied
sufficiently long, produce " foot-rot ;" we know that dirt and moisture will suffice,
witl^out any additional elements.
Some of the experiments in inoculation failed, probably because there did not
happen to be enough of the gritty particles ; others because they did not remain long
enough in contact with the membrane to establish any irritation ; and at best there
was not so much disease produced as would have occurred if the animals had been
placed upon undrained land, where there happened to be a tolerably plentiful admix-
ture of sand or grit in the soil.
If it had ever been found that the introduction of the matter under the skin of the
leg or any part of the body produced the disease, there would be fair evidence of its
specific nature ; but, in the absence of this proof, we cannot admit an assumption
which is altogether unnecessary to explain the results.
From the present state of the argument we may consistently deduce the conclusion,
that '' foot-rot" is primarily consequent tipon such a derangement of the structure of
the horn as permits the introduction of foreign particles, which ultimately reach the
internal membrane, and occasion irritation, followed by exudation and excessive
secretion.
Obioin of "Foot-Rot."
Wherever the conditions of moisture and grit exist, on the same lands ''foot-rot" may
be expected to be rife. Whether the famd be light or heavy seems to matter but little;
the stiffest undrained clavs and the lightest of undrained sandy or chalky soils, are
equally active in the production of the disease, which is consequently tolerably gene-
ral in its distribution.
It is usually admitted that "foot-rot" is unknown where the soil is efficiently drained;
it is certunly well known on soils which are so porous that the idea of drainage is
scouted, on tiie plea that the land is never wet enough ; although we have had the
satisfaction of hearing these reasoners admit that in the dryest seasons on such soils
the disease is less prevalent
The rapid extension of " foot-rot" among the floek is easily explained where all
are exposed to the same influences. If there is sufficient wet to soften the horn and
dilate the canals, it is only necessary, further, for gritty particles to be present to
complete the requisite conditions for the production of the effects we have been con-
sidering : no more active virus is wanting than exists in the shape of wet and dirt.
Vol. L- Ko. Ill,— New Sebhs. Mjleoh 1866. M
160 " foot-rot" in sheep.
In instances recorded of the spread of the affection on previously healthy lands
from one or two diseased subjects, we have the usual difficulty, viz., ignorance of all
the conditions ; nothing can be gained by endeavouring to combat such positions, or
indeed to defend them. If they are facts, they are met by equally authentic instances
of a totally opposite character ; therefore, whichever view may be taken^ there are
facts recorded in contradiction.
All the evidence obtained by investigation tends to prove that " foot-rot" only
spreads under the influence of causes which i^t mechanicsdly upon the structures, and
are not in any way connected with the development of a " specific" virus.
Treatment and Prevention.
It will not be necessary to insist upon the importance of perfect drainage ; but,
looking upon the affection independently of the continuance of the causes which give
rise to it, the question occurs, Can any remedies be applied to ameliorate or cure it
while those causes remain ?
Experience decides in the affirmative : indeed, so little difficulty attends the treat-
ment that every shepherd has an infallible application, which certainly often succeeds
in curing the affection about as fast as it is produced, so that an average number of
cases wUl always require attention. This may be considered as a normal state of
affairs on lands which give " foot-rot"
The routine is perfectly simple. Each sheep that indicates by his lameness the
necessity for treatment is caught, and the detached or decayed horn of the foot pared
off by a strong somewhat curved knife; sometimes the entire hoof requires removal
in this way. In the next place, the exposed surface is painted over with some
caustic mixture, by means of a feather or brush.
The rationale of the process seems to be the destruction of the extreme sensibility
of the membrane and the production of an astringent effect upon the relaxed and
distended vessels, and the condensation of the epithelial cells to form the compact
homy texture which is required. The addition of some medium, as tar, for the pur-
pose of temporarily protecting the parts while the new horn is being secreted is an
important part of the treatment
For the cure of severe cases caustic dressing appears to be indispensable, and gene-
rally very powerful agents are desirable. Various preparations are in favour, but
they may nearly all be included in one class.
Among the most valuable we may name a mixture of nitrate of mercury with
hydrochloric and acetic acids. Sulphate of copper, with tar, is preferred by some;
and recently the preparations manufactured by JDr Calvert of Manchester, under the
name of Phenyline and Terebane, have been advantageously employed as caustic
dressings for ''foot-rot" in sheep and the allied diseases in the feet of other animals.
The preparation of the nitrate of mercury is the most powerful, although its
action can be modified by dilution. In its concentrated form it produces intense
pain for a time, evidently followed by diminution of sensibility ; and in the course
of a few hours after the application the animal will stand apparently without suffer-
ing, even when the entire horn has been removed from both fore feet.
The compound is made by dissolving two drachms of metallic mercury in two ounces
of nitric acid, then adding an ounce each of hydrochloric and acetic acids, and dilut-
ing with four to twelve parts of water, according to the degree of action required.
To arrest the development of the malady, or to prevent its occurrence, by any
means which can be devised to render the feet less susceptible to the action of the
deleterious influences to which they are of necessity exposed in certain localities, is
of more importance than the treatment of the disease in its worst forms.
By systematic examination of the sheep among whom foot-rot is prevalent the
primary symptoms may be detected, and by regular preparation of the hoofs they
may be kept in a condition least favourable to attacks of the disease. In order to
effect this object the surface of the hoof must be kept, as far as possible, free from
ridges, or hollows, or fissures; and all unnecessary extension of the edges of the hoof
must be carefully prevented. A great deal has been and is still urged against the
use of the rasp and drawing-knife upon the foot of the horse ; the frogs in particular
are held especially sacred from either instrument Observation, however, has led us
to conclude that error may exist in both directions, and that however injurious the
excessive use of the knife may be, the neglect of it is not less so. «
Every loose portion of horn, should, at the very least, be removed, and eveir
fissure or hollow capable of holding dirt should (particularly in the frog) be levelled,
and the surface rendered smooth. In animals whose feet are much exposed to dirt
CASE OF HYDROPHOBIA. 161
and moisture, and where no great attention is paid to them in the stable, a neglect
of these precautions leads to the development of those diseased conditions that we
have considered a« allied to " foot-rot " in sheep. The horn of the sheep's foot on
moist or light soils is very little, if at all, worn. The edges of the wall curve under
and form receptacles for dirt; ridges and fissures and cracks are left untouched,
and the very natural results follow. If every sheep, before being placed on lands
known to produce " foot-rot," had his feet properly prepared and periodically attended
to, the number of cases of disease, even with the continuance of its causes, would be
reduced to a minimum.
No particular skill nor any Urge amount of labour would be required to effect all
we desire. The shepherd' being furnished with a small rasp, a strong curved knife,
and a small point or awl for picking out the dirt from minute fissures, would be ex-
pected to hold the animals successively bet^neen his legs, and first cut off with his
knife any elongation of the edges of the horn until the sole of the foot is rendered
perfectly flat and leveL Next, rasping the hoof generally aver the outside, he will
examine the clean surface to see if any cracks, or fissures, or hollows, or shrunken
parts exist; if they are found he proceeds to excavate by knife and rasp until he
reaches the bottom of the cavity or removes the whole of the decayed structure ;
afterwards applying a little tar to protect the parts, or using some stronger dressing
if he finds the condition of the foot renders it necessary. Supposing the horn to be
found quite perfeot, it will still be advisable, after the surface has been rendered
sufficiently smooth, to apply a coating of tar to prevent the immediate action of the
moisture and grit of the soil upon the exposed surface of the hoof.
A little extra expense and trouble would enable the operator to use a more
adhesive material than tar as a protection to the feet after the use of the rasp and
knife. Yarious mixtures of pitch, resin, and tallow, with a small proportion of gutta
percha, might be melted together, and applied warm with the greatest advantage.
The repetition of the process of rasping and paring the feet and applying some
external protective agent will be necessary according to circumstances. The nature
of the soil and the character of the season will have an essential influence ; but,
under any circumstances, once a month will be quite sufficient ; and we have prac-
tical authority for saying that it would answer in a commercial sense to devote that
amount of labour to the accomplishment of so important an object as the ameliora-
tion or prevention of the disease.
It may be accepted as a fact beyond all question, that if by any means the integ-
rity of the hoof can be preserved, " foot-rot " will become an extremely rare disease ;
idthough we do not, under any circumstances, anticipate its extinction so- long as an
acre of land remains undrained.
New Cavendish Strbet, Pobtland Place, Londoit, W.
CASE OP HYDROPHOBIA-DEATH— AUTOPSY.
(UNDEB THE OABE OF DB OWEN BEES.)
Fob the notes of the following extremely rare and interesting case we are indebted
to Mr Wootton Bushell :—
Hydrophobia is a disease so very rare, that, Dr 'Wilks says, this is only the second
case admitted into Guy's since his connexion with the Hospital. One little circum-
stance mentioned to us by Dr Wilks is not alluded to in the report. It is sometimes
said of persons affected by hydrophobia that they " barked like a dog." It is gene-
qtlly believed that this statement is due entirely to the bystander's imagination.
Now it seems that in this case the patient did occasionally make a strange explosive
noise, which, iJthough not like the bark of a dog, yet resembled it enough to account
for the origin of the popular notion alluded to. The bite was several weeks before
the symptoms set in. In the other case Dr Wilks had seen the bite several years before
the actual outbreak. That case was a well-marked one, but the interval was so long
that it is hard to believe the hydrophobia to have been connected with a wound in-
flicted at a time so very distant.
George R., aged 13, admitted into Guy*s Hospital under Dr Rees, January 16, 1865.
Has always been a healthy boy ; father and mother, and- numerous brothers and sis-
ters alive and well.
162 CASE OF HYDROPHOBIA.
On December 18, twenty-nine days ago, as he was returning home from school, he
was bitten in the upper lip by a large dog. This dog was then under treatment for
madness, but had got loose in some way. The dog subsequently bit a little girl
slightly in the hand, and was immediately afterward^ killed by a butcher with an
axe. The boy went to a surgeon's at Greenwich directly he had been bitten, and
within a quarter of an hour the edges of the wound were pared and adapted by pins
and strapping, as in the operation for hare-lip. The pins were removed in nine days,
and very soon afterwards the wound was healed. The mother says that he had severe
rigors just before the pins were removed ; they came on twice a^y, and lasted about
a quarter of an hour.
The boy was in his usual health after the wound healed, and, according to the
mother, even sharper and quicker than previously.
On Thursday afternoon, January 12, however, he began to complain of headache
and lassitude, and stiffness of the face, which commenced in the right side, (where
the scar is,) and afterwards extended to the left. He slept well that night
On the following day he still had more or less headache, and the stiffness of the
face continued.
On Friday night he was restless.
On Saturday he was about the same, but began to lose his appetite, which np to that
day had been very good. In the afternoon, however, he went out shopping with his
mother. He was very restless that night.
On Sunday morning at breakfast he first felt a difficulty in swallowing liquids, and
had a spasm when trying to drink his tea, and stiffness of the neck came on. He
swallowed a teaspoonful of gruel on Sunday with difficulty, but has taken nothing to
eat or drink since.
On Sunday night he was very restless, and did not sleep at all. At two o'clock in
the morning he asked for a draught of cold water, but could not swallow, as the at-
tempt brought on a spasm. He was again offered drink, but could not take any,
although thirsty.
State on admitaion at twdve o'clock on Monday morning. — He has an anxious,
frightened expression of countenance. The intellect is quite clear, and he answers
questions intelligibly, although unwillingly, because talking seems to bring on spasm
of the cervical muscles. He had a convulsive attack when first placed in bed, owing
to the draught caused by throwing a blanket over him. The scar on the right side
of the upper lip. is like that after the operation for hare-lip, with the marks of the
pins on either side. He says that there has been no pain, itching, nor numbness in
the part, and there is no evident infiammation nor swelling. He complains of pain
in the neck and face, but there is no spasm when in bed. The breathing is very
peculiar, accompanied by sighing ; respirations 14 to 16, laboured. Pulse 92 to 98,
irregular.
When a glass of wine was brought he declared that he could not take any, but
when pressed he raised the cup to his lips with a determined air, and succeeded in
swallowing a little with much difficulty ; but immediately spasm of the cervical and
thoracic muscles came on with a general convulsive fit. He then fell back into the
bed exhausted and panting for breath. When asked some time after to take more
he refused, and seemed almost to have a spasmodic attack at the thought of it.
2 P.M. —Continues in the same condition. Has had no more spasms. On trying
again to drink some wine, he succeeded in swallowing about half a teaspoonful) hot
with much distress, and a spasm came on immediately afterwards. Respiration
variable— 14 to 18. Pulse very irregular, varying from 88 to 102 in a few moments.
Dr Rees ordered him to be kept as quiet as possible, aud curtains to be placed round
the bed, to keep off draughts.
DL. Quinse Disulph. gr. yj. ; acid, sulph. dil. M. x. ; vin. rubri. aqusd Sa 5j- fiat.;
enema 2 dis horis. As much port wine as possible; but only to be given at intervals
of three hours.
4 P.M . — Pulse 98, irregular. Respiration 16, sighing and irregular. Complains of
stiffness of the right arm. Ii\jection 4.30 retained. Refused to take wine.
5 P.M. — The pulse 104, irregular. Respiration as before. He complains of pain in
both arms, coming on with the paroxysms, which are slight, the respiratory muscles
being chiefly affected. They begin with a slight cough, followed by rigidity of the
cervical muscles, and quick, sighing respirations.
6 P.M. — A spoonful of wine was administered, followed by the usual convulsions,
and also by paroxysms of pain in the legs as well as in the arms. The pain went off
in a few seconds.
CASE OF HTDBOPHOBTA. 163
7 P.M. — Poise 104 ; respiration 14. Has had two or three slight spasms dnriiig the
hour. Complained of the light, and asked to hare the gas turned down. He then
for the first time wanted to spit, and with difficulty spat up a little thin mucua In-
jection giyen and retained.
8 P.M . — Has been starting up in bed with a sensation of choking ; complains of
aching pain in the epigastrium. He asked for cold water. Some wine was brought
in a mug ; he held it for a moment, and then asked for a spoon ; this he thrust into
his mouth with a determined efibrt, bat immediately spat out the wine, saying that
he could not swallow. This was followed by a spasuL Complained of the light of
the fire, and curtains were put up. The spasms are frequent, more serere, and ex-
eited by any noise. The injection was repeated, but he passed -it directly afterwards
with some urine, the first since admission. Pulse 100, weaker ; respiration 22.
10 P.M. — The spasms haying become more frequent and severe, attempts were made
to administer chloroform, but these caused violent spasms and a burning sensation,
as of mustard, in the throat He threw himself out of bed during one severe spasm.
Another iigection given, c. tr. opii. mxxx.
11 P.M. — Has had several spasms during the last hour, shrieking out apparently in
great pain, and trembling all over. Is becoming strange in his manner.
Tucasday, 12.15 A.M. — Has been somewhat quieter. Asked for bread and butter,
and swallowed a little without any spasm. He then asked for drink, but the sight of
fluid caused a spasm, which was increased when he tried to drink. He said that his
" throat was stuffed up." Asked the gentleman attending " to breathe away from
him."
1 A.M. — After a good deal of trouble we administered another injection (with
opium.) Before this he had continuous attacks of spasm, passing rapidly from one
to another for eighteen minutes ; after which he seemed quite exhausted, and panted
for breath. He wanders in his mind.
2 A.M. — Quieter ; has only had two or three spasms since the last injection.
3 A.M. — For the past forty-five minutes, has been in a state of constantly recurring
spasms. At the onset of a severe spasm he springs up in bed ; then puts his hands
furiously to his throat, as if to tear something away ; the head is thrown violently
back, the mouth open, and the eyeballs protruded ; then he makes several expiratory
efforts, sometimes with a shrill, screaming cr}^, the head is thrown violently from side
to side, and the hands tossed wildly about, beating his chest, and striking anything
that is near ; the spasm generally ending by the expectoration of a viscid mucus,
which receutly has been tinged with blood. The passage of the enema tube caused a
spasm, but the injection was retained. Pulse 114 ; respirations very irregular, and ^o
interrupted by the spasms that they cannot be counted.
3.35 A.M. — Spasms continue, but perhaps somewhat less frequently. He has much
trouble with viscid mucus, putting up his hands to tear it away from his mouth dur-
ing the spasms. He asked for drink, and when wine was given him he took two or
three spoonfuls hastily, just managing to swallow them before a spasm came on. He
then asked for bread and butter, and ate some, though several times he was inter-
rupted by spasms ; before finishing it, however, a severe spasm came on, and he
vomited the whole into his hands, and threw the vomit to the other side of the room.
Bespirations taken between the spasms 32 per minute.
4.15 A.M. — Is in a state of almost constant agitation, throwing himself about in the
most frantic manner. Skin so irritable that the least touch throws him into a spasm.
Says he is hungry, but that trying to eat brings on a violent spasm. He keeps jump-
ing out of bed and crawling about the floor and under the bed. Mind wandering
very much.
6 A.M. — Spasms continue very severe. He rolls about the bed, throwing his arms
and legs about most violently. Vomits and spits a lar^e quantity of a thin matter
mixed plentifully with blood. Is wildly delirious.
6 A.M. — Has become so excessively violent that he is kept in bed with the utmost
difficulty. Fights and struggles most violently, screaming, shouting, and spitting in
all directions.
7 A.M. — The violence of the struggling is abating, and the delirium now assumes a
playful character ; he tosses his arms about in a choreic manner ; keeps coughing
and hawking up a' viscid bloody mucus. An enema had been administered at 6.30,
which before was quite impossible. Respirations laborious, and accompanied by a
peculiar cry; pulse very irregular, and so weak as hardly to be felt, 150 to 180.
7.45 A.M. — Quieter, but still rolls about in the bed, and tosses his limbs. Intellect
somewhat clearer, but still wandering. Answers questions intelligibly. When asked
164 RECUEIL DE MfiDECINE V^TEfilNAIRE.
if he was thirsty, he said that he should like something to drink, and on wine being
offered, he swallowed a mouthful pretty well with coughing and some spasm, and
then asked for more, drinking altogether from two to three ounces, with very little
general spasm only of the pharyngeal muscles. The mouth is filled with an adhesive
frothy mucus, which he cannot spit up. Respiration less laboured ; pulse somewhat
stronger— 114 to 120.
8.15. — Seems exhausted ; going into a state of low muttering delirium, with twitch-
ing of the limbs. An enema was administered before 8 without any apparent effect.
8.25. — Is becoming insensible; pulse imperceptible; extremities cold. Died at
8.30 very quietly, apparently from syncope.
A poat^wrtem examination was made by Dr Wilks, but nothing was seen, With
the exception of redness of the back of the tongue and fauces, and some injection
of the larynx and upper part of the trachea. Nothing was seen on a superficial view
of the brain and cord, but the pons, medulla oblongata, and spinal cord are in the
hands of Mr Durham for careful microscopical examination. As these parts will re-
quire to be hardened by chromic acid before sections can be made, some time must
elapse before we can give the results of Mr Durham's researches.
RECUEIL DB MfiDECINfi V^T^IRINAIRE.— LITHOTRITY IN THE HORSE.
By Paofbssob Boulet, Alfort
The subject of thiB» a bay five-year-old gelding of a light breed, was brought to the
college (Alfort) by the owner, who had recently purchasisd him, under the impression
that he was the subject of a redhibitory vice. The symptoms noticed by him were
frequent attempts to stale, with the passage of urine in very small quantities only, and
an unintermittent dropping of urine from the urethra. The horse appeared other-
wise in perfect health, with supple skin, smooth, shining coat, and excellent appetite
and spirits. The penis hung slightly from the sheath, and urine of a muddy charac-
ter dropped from it incessantly. His frequent attempts to stale produced only a
small stream of urine, which on standing threw down a yellowish white sedimentary
deposit.
The fossft navicularis contained some grayish-white sebaceous matter, of a pasty
consistence, but too little to interfere materially with the discharge of urine. The
mucous membrane of the sheath was inflamed, and apparently ulcerated, and bled on
being touched. Examination through the rectum detected the presence of a round
body on the floor of the pelvis, of the size of the closed fist On pressing with the
fingers on its anterior part, it can be detached from the fundus of the bladder, in
which it was evidently enclosed, and advanced towards its neck. It was undoubtedly
a urinary calculus.
Considering the ill-success of lithontriptics, it was decided to operate with the
lithotriteur, which was accordingly done on the 21st February, after the patient had
been prepared by two days of light diet
The horse being left in the standing position, the urethra was distended by the in-
jection of tepid water, and an incision made into it about eight lines beneath the anus.
A grooved director was introduced, and with the bistoury a slight incision made
upward in the course of the median raphe, until the wound was dilatable to the
extent of nearly two inches.*
"The animal was next cast and properly secured, being maintained on its back by
bundles of straw on each side of the chest and abdomen. The lithotriteur of Dr
GuiUon was now introduced through the urethra, but for twenty minutes all efforts
to seize the calculus were ineffectual. Th^ obstacle being ascertained to be the con-
traction of the vesical walls firmly over all parts of the stone, the bladder was dis-
tended by the injection of tepid water, and the calculus was then readily grasped
by the blades of the instrument. The first attempt, however, only crushed a frag-
ment of the stone, yet a number of small pieces, of a grayish-brown colour, were ex-
pelled immediately afterward. These were hard and coidd not be crushed between
the fingers, but readily broke up under the pressure of £he nail.
Several other successful attempts were made after the distension of the bladder,
and at last the entire calculus was reduced to a kind of mortar, consisting of pieces of
different sizes. One piece larger than the rest^ extracted by the lithotomy forceps,
and weighing about ten drachms, (thirty-five to forty grammes,) was convex on the
TEKXIGIXOrS STMFXOIIS Cfk THE HOK3S. 16o
one sde aad incgvlmrij lKiol«n on the oppaete. IW farakea snifftce s^ved a wnes
of Ujen €i Tuio«i deeroa of tkickBCK. mperpoHd oa m ceatnl B«ci^& It v«t
condnded ikaX the moac kid boa iharouhlr brc^eo down lad cxp^led. vhea Uio
hand intiodmeed imto the reessB bo l<mstr f eh abt hard moT&b2e bodT ia the b2ad-
der, Aad when that Of^mo kid eoatnesod on itadf into the aoallost 'poKibk halk^
-wHhoiit any of the don^j ■mnrioa ii^iancd hr the poesence of sibaloas depont.
The animal vas niaed, aad the voond ia the areUm plagged with tov to cheek
the bKmorriiage, which had beem oowBdefable dnriac the fcifftr-fiTe miaates the ope-
ration had lasted. He was sow rabbed dzr. eoBifiana^lT dothcd, aad coadoocd to a
warm stable. The poise had l^Mome SLnm^ and qoi^ the conjnnctira iiyeeted. and
the breathing aoedecated. Yeocal eohc own appeaxvd, bat of a mild tjpe. the
patiait Ijin^ down eaationilT aad ertendin^ hiTnV';f on his ri^t or left side, with<
ooi stnuggling aboat as in riokat pain.
TreatMrnemL — Walk two hocrs and gire laxatiTe iBJe<cti<HiB, \Sod» Sa]ph.> Giro
laxatiTe dranghts il50 g:naunes» of the same salt, to exerdw a deriTatiTo effect to-
ward the intestinal mneooB membrane. Gire camphorated electoair ^fifteen grammes
camphor) to allaj the spasms of the bladder. Apply sinspifim^ to the four Umbs, and
a Terr warm ponltice orer the Icnns. Inject decoction of poppy hoMis into the blad-
der to calm the irritalHlitj of the mncoos membrane.
Colicky pains eontinned daring the day and part of the night.
At night was an exaeerbation of the febrile symptoms, with prostration, rapid,
quick poise, aeederated breathing, profose sweating, and moscalar weakness.
Next day, the 22d, the horse seemed better; the weakness and depression less ; the
skin hot and dry ; the palse rafad, <6S per minate,) and rery weak, and respintioa
calm. He sought to eat. The arine escaped by the wound and ran down the thighs,
thoogfa at times a jet was expdled by a sudden contraction of the bladder. There
was serous infiltration roond the wound. The animal has purged actirely. GiTe
laxatiTe drinks and injections, and clothe warmly. Mashes allowed.
On the 23d the improrement continued. Slon warm, pulse slower and stronger,
aad req[>iration quiet. Aj^tetite good. Poplar ointment was applied to the thighs to
prerent irritation by the urine. Laxatire dystera were continued, but the drau^ts
replaced by dinretie doses of nitre, (twenty-fire grammes.) Half the ordinary diet
allowed.
On the following day there was marked improTement in the spirits and general
condition. The wound discharged with the urine a little yellowish serous pus. A
small quantity of urine paonod through the penis. The s^me treatment was con-
tinued. Oii the 25th the pulse and respiration had returned to the normal standard,
and laudable pus esc^ed horn the wound. On the 26th the poplar ointment was
replaced by a layer of tar, as extensire depilation and separation of the epidermis
was taking place.
By the 4th ICarch the wound was so far closed that a few drops only escaped by it
daring the most riolent contractions, and by the 12th it had completely closed.
The gelding was discharged on the 17th, and at this time the wound showed only
a slight cicatrix. The urine continued to be expelled at frequent intemds, the blad>
der baring eridently undergone a considerable diminution in size, and become inca>
pable of holding any quantity without being stimulated to expel it. In urination
too, the last portions were expelled in a series of jets, coincidently with the riolent
action of the expiratory muscles and accelorator urinse. It would appear that the
muscular coat no longer enjoyed its natural contractility, that the riscus could not
contract fully on itself, and that it could only be completdy emptied by the action of
the expiratory muscles.
VERTIGINOUS SYMPTOMS IN THE HOKSE DUE TO A
CHOLESTEATOMA.
By M. Vmbsajsti, junior, Vetertnciricm at Clameey,
Thb subject of this affection, a horse in very good condition, was bought at a fair, and
two days later did a good day's work in harness to the entire satisfaction of the drirer ;
but the same evening at eleven o'clock, was attacked with the symptoms in question.
When first seen by M. Yemant, he rested motionless, and insensible to all around
him, his head in the manger, and pressed against the rack. The eye was dull, and the
166 VEETIGINOUS SYMPTOMS IN THE HORSE.
expression haggard and depressed, the moyements were stiff and difficnlt, that of
backing particularly, and the animal inyariably returned to his manger where he could
find a support for his head. The appetite was gone, there was marked trismus, the
mouth was hot and dry, the belly tucked up and no passage of faeces. The
breathing was deep and slow, the artery full, tense, and hard, and the mucous mem-
branes red.
During the examination a paroxysm came on, during which the eyes in place of
being dull became fixed and prominent, and the moyements precipitate and reckless.
He reared up and pushed with all his force against the rack, first at one side and
then on the other, but always in a forward direction. After pushing in this way
for some time, he reared anew and executed yarious irregular moyements, but in the
course of a quarter of an hour relapsed into the same condition as before the
paroxysm.
He was treated by bleeding, counter-irritants, cold to the head, and other measures,
but with little benefit. He sought to eat, but could take little on account of the tris-
mus. He had three paroxysmal attacks during the next six days, at the end of which
he died. Death was preceded by great prostration, the pulse gradually became
weaker, the breathing more laboured, and the head and limbs engorged.
The aiUopsy, made fiye hours after death, showed nothing remarkable until the
left ventricle of the brain was opened, when there escaped an abnormally large quan-
tity of a yellow serous fluid. The entire cayity was filled by a flattened elliptical
tumour, an hypertrophy of the choroid plexus, weighing 9 drachms, and measuring in
its longest diameter, 2 inches and 4 lines, and in its shortest, 1 inch 3 lines. The
surface was in a series of irregular rounded masses, and the whole covered by a smooth
membrane — apparently the pia mater. The mass was firm and resistant at the ex-
tremities, and less so at the median part. The colour is yellowish, with a number of
small glistening bodies of a golden hue. The envelope was intimately adherent to
all parts of the tumour. The tumour was easily cut, and from the incision escaped a
yellow, odourless fluid, having a saline taste, and holding in suspension a number
of the glistening yellow bodies above referred to. The tumour was otherwise com-
posed of a series of lamellae superimposed on each other, and permeated by numerous
small vessels. The structures on the floor of the ventricle, particularly the corpus
striatum and the hippocampus major, were greatly atrophied.
ROYAL COLLEGE OP VETERINARY SURGEONS.
THE TWENTY-SECOND GENERAL MEETING of the ROYAL COLLEGE
of VETERINARY SURGEONS will be held, in accordance with the provisions
of the Charter, at the College, No. 10 Red Lion Square, London, on MONDAY,
the 1st of May, at One o'clock precisely, to receive the Annual Report of the Council,
and also the Treasurer's Report ; and to elect Seven Members of the Council, Six in
the place of the following, who go out by rotation, viz., — William Burley, William
Ernes, William Mavor, J«hn Legrew, Samuel Hicks Withers, and Thomaa Dike
Broad; and one in the place of John Ellis^ deceased. -
ROBERT LEWIS HUNT, Esq., the President, in the Chair.
W. H. COAXES, Secretary.
10 RxD Lion Squabe, March 1865.
The ANNIVERSARY DINNER will take place as usnal, on the evening of the
same day, at Six o'clock.
BALLANTTMB AND CO., PRINTXB8, KDINBUROH.
THE VETEKEfAET REVIEW
St0rkofon;ers' |0urnal*
OUeniAL COKKiniCATIOIS AIB CA8S&
Pleuro-Pneumania^ amd Epieootic Aphtha; infonnation rektiTe
th^eto fmnished to Mr 6. Arvatage, Hon. Sec to the Noith
of Enghnd Veterinaiy Medical Assodation ; V.S. to the Kight
Hon. the Eail Vane:
(To AeEdHor of ike VeterimaFy Bevier.)
Febniary SO, ISeS.
The following commnnication and accompanying questions have been
forwarded by me to upwards of forty practitioners, including the
whole of the members of our Association, with the view of obtaining in-
formation respecting the nature and joevalence of "pleuro-pneumonia**
and "epizootic aphtha'' in various districts. I r^ret^ however, in
being compelled to content myself with so meagre a report firom
sources which MotiU prove the most abundant Out of the above num-
ber of communications forwarded, four replies only have been received,
two of which, as will be seen, are from practitioners far distant from
the centre of our operations. It cannot be that the diseases in question
have not prevailed in many of the districts around, and thus have
created an impossibility to supply the desired information — ^we know
it is the contrary ; and if our brethren in active cattle practice would
kindly forward information on such pointy it would materially assist
in a general work of good. We cannot expect to advance under such
apadiy ; like the faint-hearted waggoner, our entreaties for help with-
out will never be heard or answered until the materials for an earnest
movement are demonstrated to have an existence within. — ^Yours
truly, George Abbdltagb, Hon. Sec.
KOBTH OF EnOLAND Y VTEBIHABT MiDlCAL ASSOCIATION,
October 1, 1864.
Deab Sib, — Information upon the following diseases is earnestly
requested. Will you kindly furnish the same as far as your ability
wiU admit, observing the numerical order in the arrangement of your
answers to facilitate reference, and oblige, dear sir, yours very faith-
fully, Geobgb Abmatagb, Hon, Sec.
Vol. L— No. IV.— N«w Sibiis. April 1865. N
168 PLEURO-PNEUMONIA, AND EPIZOOTIC APHTHA.
PLEUEO-PNEUMONIA.
1. Ha« this disease prevailed in your locality of late ? and what
have been the general characters ?
2. Is it, in your opinion, on the increase, stationary, or otherwise ?
3. What losses, direct or indirect, have come under your notice ?
4. What has been the ordinary duration of the disease ? And how
have animals or carcases aflfected been disposed of ?
5. As a rule, are animals aflfected placed under medical treatment ?
or, is it likely that many become aflfected, die, and are disposed
of without ?
6. Have any instances of direct contagion come under your notice ?
If so, how was it eflfected ?
7. What class of owners in your district suflfer the greatest losses ?
and to what do you attribute the cause ?
8. What kind of treatment, remedial or^ preventive, have you
adopted ? and with what results ?
MURRAIN, OR VESICULAR EPIZOOTIC.
The same questions will apply in this disease also, with, however,
this addition.
9. Have you known the disease to be communicated to the human
subject, by the use of the milk of aflfected animals, or other
means ? and are such instances rare, or of common occurrence.
REPLIES.
}ir 1 Roxburghshire,
October 27, 1864.
PLEURO-PNEUMONU.
1. There has been little of the disease in this district for some time,
until within the past two months, about the beginning of which
period there was a large importation of Dutch cattle. The
cases occurring among the imported cattle have been virulent.
% Since the period I have indicated, it has been on the increase.
3. Losses to the amount of several hundreds of pounds.
4. About fourteen days from the first observable symptoms of ill-
ness, until the animals were either destroyed, or died. The
carcases have generally been buried.
5. They are not, as a rule, placed under medical treatment. Many
I doubt not, become aflfected, and disposed of without treat-
ment.
6. Nearly all are cases of direct contagion, traceable to contact
with the imported Dutch cattle ; almost every lot of which is
diseased, — i.e^^ if not actually in some of the animals showing
unmistakable symptoms of plearo-pneumonia, it is in a few
weeks fully developed
PUnJSO-PSSUlIOSIA, AXD EPIZOOnC APfllHA. 169
7. Those who are most frequentlj in the market ; traceable to the
purchasiiig of animals, to wUch they are liable from their ex-
tensive dealings.
8. To detail my treatment in cases of plenio-pnenmonia^ I fear
wonld weary yon. I may, however, briefly express it as ex-
pectorant in its nature. I endeavour as much as possible to
treat symptoms as they arise; and by all means support the
animals' strength. Secoveries amongst cases treated, I may
state at about 25 per cent
As a preventive, I have more confidence in s^regation, with at-
tention to the general comforts of the animal, than aught else. I
have tried various internal medicaments as preventives, but have little
faith in them.
MURRAIN.
1. It has been in the district lately. Nothing particular observed
in the symptoms, which have been of the usual character.
2. Rather on the decline.
3. The losses have been slight, only in deterioration of the stock
afiected.
4.
5. Only in bad cases, or when animals affected are numerous* is
medical advice sought
6. The majority are cases of direct contagion, either by contact of
healthy with diseased, or by the placing of sound animals on
ground, or in trucks previously occupied by those diseased.
7. &e answer under pleuro-pneumonia applies to this alsa
8. In treating tases of vesicular epizootic, I simply direct them to
have a clean and dry lair, and furnish an astringent wash for feet
and mouth.
9. I have never known of the disease being communicated to man ;
but am acquainted with cases where disorder of the digestive
organs have followed the use of milk from animals suffering
from murrain.
There is nothing I am more completely convinced of than the con-
tagious nature of plenro-pneumonia. I could furnish hundreds of
cases from my notes and memory to prove the truth of the asser»
tion.
The Dutch black and white cattle are, and have been at every
great importation, the scourge of the country. They have within the
last two months completely infected the border counties ; depend
upon it* something must be done, sooner or later, to check Uiis state
of affairs.
Mr , Newcastle.
October 4, 1864.
Dear Sir, — In furnishing you with answers to questions relative
to the diseases of cattle— pleuro-pneumoma a»d vesicular aphtha,
170 PLEUEO-PNBUMONIA, AND EPIZOOTIC APHTHA.
I may premise that my practice among cattle is not very extensive,
being chiefly confined to cow-keepers in the town and neighbourhood ;
but what information I can give you is at your disposal.
As far as the latter disease is concerned, I have had but few cases,
and those of a mild character.
PLEUEO-PNEUMONU.
1. It has prevailed much of late, and often fatal ; many cases being
in an advanced stage before receiving medical aid.
2. Continues quite as prevalent.
3. I have not had any instance brought under direct notice when
the losses have been very great ; but have heard of one pro-
prietor who lost a great number of animals within the last
month or two.
4. Ordinary duration, from five to ten days, sometimes as long as
three weeks ; and generally sent to the knackers' sometimes
before, sometimes after, death.
5. Many animals are undoubtedly affected, and never placed under
treatment ; J)ut die, or are otherwise disposed of.
6. I cannot say that I have traced any case to direct contagion,
although they may have been placed in circumstances favour-
able, to it.
7. Cow-keepers. Sometimes to contagion, sometimes to atmos-
pheric influence ; often aided by a want of proper attention to
diet, exercise, and ventilation.
8. As remedial measures, I recommend change of situation, but
this is not often practicable — aperient, stimulant, &c., &c.,
with a liberal diet, and counter-irritation external to the parts
affected. In the early stages, I have found treatment invari-
ably successful.
Mr W. JB. r., South Yorkshire.
October 4, 1864.
PLEUEO-PNBUMONIA.
1. The disease prevailed in this neighbourhood in the months of
April and May. I have had only a few cases since ; the disease
mostly prevailing from April and May to June, — few instances
occurring during the remaining nine months of the year.
About twenty-four cases occurred in the above months ; seven
only were treated; the others being in moderate condition,
were sent alive to the slaughter-houses, and killed for human
food.
2. I am quite convinced, in my practice, however, that the number
of cases gradually and regularly decreases every year.
3. Four animals have died under treatment ; two old cows, and
two heifers.
FUXrSD-FSkEUMOXIA, ASD EPIZOOnC APHTHA. 171
4. In the fatal cases, the animals lived about a fortnight^ and the
carcases, except die skins, were buried deep ; the places in which
thej were kept were well fumigated with sulphurous acid and
chlorine gases.
5. As the prognosis is so different in these cases if they are ia
moderate condition I generally order them to be sent off at
once to the butcher ; and in order to stay the spread of the in-
, f ection, my adyice is generally taken.
It is seldom we treat them unless they are in low condition,
when young animals often recover— old ones but seldom ; on
the averi^, two-thirds of those treated recover.
6. I have never known a case arise from direct contagion; but
have known scores of cases of infection, where healthy animals
have been placed, and only for a short time, into places con-
taminated with the expired air from the lungs of diseased
cattla
7. Cattle-dealers and farmers who are often changing their stock
and bringing foreign cattle into their yards. Of these I find
the Irish catde most dangerous,
8. Treatment — aperient alteratives in the first instance — setons in
dewlap — OL Mylabris. et Tereb. Tinct Crotonis, as a vesicant
to parts externally ; succeeded by the various stimulants, and
followed by tonics, mineral and vegetable, with the Pot lodid.
ECZEMA EPIZOOTICA.
1. This disease prevails in this district every year, raging for a few
months, and then almost disappearing. I think it is generally
during the first three months of the year that its worst forms
are witnessed. This year, however, it has not been so fatal in
milk cows, nor have I known a fatal case from implication of
the mammary gland.
2. Now stationary.
3. No direct losses this year.
4. From a week to ten days.
5. They, as a rule, are not placed under medical treatment, except
milk cows, when the mammary gland is affected.
6. Scores of cases.
7. Cattle-dealers, and farmers who are often changing their stock.
I attribute the causes to contagion and travelling.
8. We never use any preventive means, and scarcely ever treat
them.
9. I have known the milk from diseased cows used frequently,
but never heard of any complaint, or ill effects from so doing.
172 PLHXniO-PNEXJMONIA, AND EPIZOOTIC APHTHA.
Mr y near Newcastle-on-Tyne,
October 9, 1864.
PLEURO-PNEUMONIA.
1. It has prevailed to some extent, and of a milder character than
formerly.
2. On the decrease.
3. Out of from 60 to 70 cases which I have had under my own
treatment, more than half recovered. Some of these were very
mild cases ; seven very severe cases out of that number re-
covered. Indirectly I know of many cases which have not
been treated, those dying and got rid of as quickly as possible;
the owners of such being anxious to hide from their neigh-
bours that they have had the disease.
4. Individual cases, from three to six weeks ; where several had
been aflfected, from five to six months. In one instance, it ex-
tended over nine, months, no fresh animals being brought on
the place. KB, — This is from the first visible appearance of
the disease.
No sale of diseased carcases have come under my notice this
year.
5. I believe that in this locality, the greater part of animals
affected are not treated.
Many are sold in public markets as soon as the disease shows
itself.
6. There is not one single instance of the disease occurring in my
own practice that I have traced to direct contagion.
7. Small farmers and cowfeeders who are buying fresh stock fre-
quently.
8. Remedial. — Counter irritation, stimulants, tonics, and careful
nursing; the latter of the greatest importance. Preventive. —
Tonics, removal of diseased animals. Use disinfectants indoors,
and enjoin cleanliness, &c., &c.
MURRAIN, OR VESICULAR EPIZOOTIC.
Not a case of this disease has come under my notice for the past
two years.
There is little I can add to the above. Pleuro-pneumonia among
our cattle I have not seen for the past two years. The animals
under my charge being purchased in November, and housed for feed-
ing, are sold off in May following, selected generally from the stock
of the breeder — a course which has hitherto rendered them exempt
from the scourge.
Vesicular aphtha, however, caused much trouble during the spring
of the past year. One animal died out of about fifty more or less
affected ; and in one instance which came under my notice, fifteen
animals which had remained a considera;ble time free from the affec-
PLEUSO-PNEUXONIA, AXD EPIZOOTIC APHTHA. 173
tion^ although kept tied np in a byre, showed symptoms of the dis-
ease in a very short space of time after some cattle from Newcastle
market, labouring under the affection, were placed in an adjoining field.
Mineral tonics administered to cattle not ab-eady showing the
symptoms of disease were singularly preserved during its effects
subsequently.
It has come to my knowledge that several farmers, not far dis-
tant, during the past year lost their cattle by pleuro-pneumonia, and
in other instances sold them in market to avoid loss themselves, and
to the detriment of others. One careful old gentleman takes advan-
tage of the niglU, and packs off the carcasses to London, Of the
origin of these diseases I hear but one opinion, — fanners and butchers
agreeing that the foreign cattle import the disease, while the trafiSc
m our markets perpetuate them ; and as far as legislation goes are
liberal enough to admit, that measures for preventing the sale of dis-
eased living animals by dealers should be adopted, or powers given
whereby a person could sue the salesman for damages ; but they
dare not vote for such, because it acts as a two-edged sword, and
cuts each way. In fact, what is wanted by them, is a measure to
protect farmers, and legalise the sales of their unsound meat ; while
the dealers from whom they purchase the living animals shall be
liable to a heavy penalty. IVom what I have seen, disease of a con-
tagious character arises quite as much from the practice of farmers
and dairymen disposing of infected stock in neighbouring markets,
when most probably a man equally as necessitous purchases under
the idea that he had better do that from a fanner whom he knows^
or has heard of, than take them from the stock of a dealer ; when he
finds himself no better off, and in most instances considerably worse.
If a case occurs among cattle on a farm, in a majority of instances
the whole are driven to market and sold ; other stock is thus ren-
dered unsound by the spread of disease, and the farmer becomes
equally as culpable for the mischief which is created in his own
hands, as in the case of loss to others by his countenancing and
fostering a proceeding unwarrantable as it is infamous.
Next to placing a strict w^tch upon imported cattle, should come,
in my opinion, the exercise of principles of judicious management
on our farms and in town dairies. JWhen cattle are affected with con-
tagious diseases, the removal of which is well known to imperil the
health of the stock of another individual, it is high time the latter
should not only be protected against such by the laws of his country
— ^in his case the rights and liberty of the subject being respected —
but no one should be allowed to elaborate and carry on a nursery
for malignant fevers and virulent epizootics to the detriment of the
former, because, in his opinion of the rights* and privileges of a sub-
ject, he can do so with impunity upon his own premises.
The same principles which attempt a provision against fraud on
theone hand, would also diminish the pressure of evils giving rise
to it on the other.
174j on cebtipicatbs of soundness.
It would therefore prove more profitable to the owner to prevent
disease by measures specially studied and provided, than to sufier as
at present from the insecure state of things, and propagate the same
through the extent of the surrounding localities to the detriment,
of he knows not how many, of his friends and neighbours.
Agricultural education will not be complete, until the farmer is
conversant with the elements of those principles which in their
observance regulate the safety of his stock, increase his personal
profits, and no longer endanger those of others.
On Certificates of Soundness. By M. F. M. Case, New Veterinary
College, Edinburgh. Being an Essay read before the Veterinary
Association, in the New Veterinary College, on the 10th of
March 1865.
The subject which I have chosen for this evening's consideration is
not one calculated to lead to much scientific discussion, but it may,
probably, prove as interesting as the usual texts for our evenings'
debates.
The opinion is very generally entertained amongst veterinary
surgeons, that many practitioners injure ' themselves permanently
amongst educated men from the clumsy, ill-considered, and, indeed,
ignorant manner in which they write certificates after they have exa-
mined horses for which their opinion has been sought I am in-
clined to attribute this to the very slight importance attached, as a
general rule, to a thorough understanding of the various points which
should always be embraced in such documents. There are un-
doubtedly other causes which tend to render certificates of soundness
unsatisfactory in the eyes of shrewd, though non-professional men.
Amongst these I may mention, perhaps, the vagueness of the terms
soundness and unsoundness, the extraordinary and ill-defined nature
of many veterinary terms, such as spavin, curby hocks, thick wind,
&c. ; lastly, the great difficulty attending the satisfactory description
of animals examined with a view to their undoubted identification.
A horse buyer can easily be led by a knave to believe that the gray
horse that he is wanting to buy has been examined, and in proof of
which a gray horse's certificate is tendered.
Abroad the veterinary surgeon's duty is somewhat simplified, from
the distinct manner in which the diseases are specified by law, for
which horses may be returned. In some countries there are only
three hidden maladies for which horses can be returned to the vendor.
In some parts of Italy the defects are staggers, broken wind, and
hsematuria. In France the list is a little extended, as it includes —
1. Periodic Ophthalmia.
2. Staggers, or Megrims, termed in France, Epilepsy.
OK CERTIFICATES OF SOUXDXESS. 175
3. Glanders.
4. Farcy.
5. Chronic disease of tlie Chest
6. Immobility; sleepy staggers of English authors.
7. Broken wind.
8. Chronic roaring.
9. Crib-biting without wearing of teetL
10. Intermittent inguinal hernia.
11. Do. lameness due to old standing disease.
From the nature of this list you will readily understand why, whilst
I was at Alfort, very few examinations of soundness could be seen,
and these were not of the same rigorous character that we are com-
pelled to institute in this country. Notwithstanding this the con-
tinental certificates are far more precise than our own. They
are complicated legal documents in which many particulars are
stated concerning the veterinary surgeon who examines, the order
he has received for such examination, the time and circumstances
under which the animal was examined, the breed, age, size, colour,
blemishes, and proprietorship of such animal, the description of the
disease discovered, and lastly, the conclusions arrived at, with the
veterinarian's signature. No erasures are permitted unless initialed.
It is no donbt fortunate for us that we are not bound down in the
preparation of our certificates by rules so complicated and exact
Nevertheless we have greater difficulties to encounter in having to
determine whether an animal is absolutely perfect or sound, or in the.
slightest degree imperfect, diseased, or unsound. Our greatest diffi-
culty, undoubtedly, lies in the proper interpretation of the words
sonndness^ and unsoundness. The first means health and the second
implies disease, and we are compelled thus strictly to interpret them
in our daily practice. The opinion is very generally entertained that
no horse can be unconditionally declared sound, and advantage is
taken by unscrupulous men of the readiness with which slight imper-
fections may be discovered by professional men, though such imper-
fections in no way interfere with an animal's usefuhiess. When a
horse has been purchased at too high a price it is well known that
purchasers, in stable slang, try " to pick a hole in him.*' Unfortu-
nately such practice has very much discouraged the breeding of high-
class horses. Farmers know that if they invest their money in cattle
and sheep they do not risk their money in law-suits ; but a 300 guinea
colt may impoverish the countryman and enrich the lawyer to the
extent of twice or thrice the same amount It is my opinion that to
encourage litigation concerning the soundness or unsoundness of a
horse is very reprehensible, and we should strive by all means in our
power not to lead to misunderstandings ; and it is for this reason
that I think we should carefully study the forms of our certificates of
soundness, that they may not be the means of leading men on thin ice.
The forms of certificates of soundness in this country vary much.
176 ON CERTIFICATES OF SOUNDNESS.
The simplest is probably the one, a copy of which I have obtained
from Mr Cartledge of Sheffield. When filled up it reads as follows : —
"Sheppield, lO^A March 1865.
" By this I certify that I have this day examined, at the request of
Joseph Brown, Esq., a bay gelding five years old, which I am of
opinion is sound. (Signed) " B. Cartledge,
Graduate of the Royal College of Veterinary Surgeons, and
Honorary Fellow of the Veterinary Medical Association."
In the event of the horse examined being unsound, Mr Cartledge
states this simply, or adds his reasons why he considers the horse un-
sound. I have been informed that the London practitioners adopt a
somewhat more complicated form. They usually add what is termed
a note of identification, inasmuch as they are called upon to exa-
mine the same horse on several occasions, and disputes are con-
stantly,arising from the readiness with which a number of indepen-
dent opinions are obtained. As an illustration of a London certificate
I may adduce the following : —
" London, 2StIi November 1864.
" I hereby certify that I have this day examined a gray mare, seven
years old, the property of James Willoughby, Esq., and find that the
said mare is affected with ring-bone on the near hind leg, and that
she is consequently unsound. I am also of opinion that the said
ring-bone existed and constituted unsoundness on the 1st instant, on
which day it is stated she was purchased.
(Signed) " John Jones, M.RC.V.S."
Note. — " With a view to identification I have to remark that the
said mare is wall-eyed, has a blemish of old standing on the off hock,
and a melanotic tumour on the tail.*'
Some may think that the melanotic tumour should be mentioned
with the ring-bone as a cause of unsoundness, but as it often consti-
tutes nothing more than a blemish it may be mentioned as above.
Certificates are sometimes granted for other reasons than declaring
horses sound or unsound, as in the case of an animal being examined
as to age or fitness*to work. We have to be guided somewhat as to
the form by the wishes of our clients and the circumstances of pecu-
liar cases. It must be understood that I am here alluding only to the
form of certificate, as I do not wish you to suppose that I am in any
way an advocate for distorting matters of fact. To explain what I
mean I subjoin a third certificate : —
Newoastlk-on-Ttnb, 20ih March 1864.
" I hereby certify that I examined on the 17th instant, at 11-30
A.M., at the request of Mr George Murray, horse-dealer, Newcastle,
a bay gelding, seven years old, at the George Hotel, Kelso. I found the
said gelding free from lameness, and capable of flexing both hock
joints with perfect freedom. I am of opinion that the said gelding
was fit for any work he could in reason be put to.
(Signed) *' J. Smith, Veterinary Surgeon.'*
ON CERTIFICATES OF SOXJNDKESa 177
Note. — " The bay gelding above-mentioned has a white streak on
the face, and old standing blemishes produced from the hocks having
been fired, I was, moreover, informed that the said gelding was sold
by Mr Gteorge Murray to Captain Ramsay, on, the 10th February
1864/'
This may be considered as a fair sample of a certificate given
under very special circumstances and required for a horse under
dispute. It is needless to multiply examples, and were I to attempt
to do so, I should exhaust your patience. I must now refer to the
separate points which we are to hold in view in framing certificates.
It would be superfluous for me to insist on the importance of cor-
rectly dating any such documents. The introduction which is
usually " I hereby certify," may be slightly vari«d according to taste ;
but immediately following this it is necessary to be precise as to the
period of the examination, which is commonly at the time of writing
the certificate, or may be some former period. The description of
the animal then follows, and many prefer entering somewhat into
detail on this point in the body of the certificate. There are no
doubt speci^d advantages in a note of identification, but if this has to
be dispensed with, it is usually necessary to say something at least as
to the coloun and age of the animal examined. There is no doubt
whatever that blemishes should not be overlooked, as such oversight
may be viewed in the light of negligence, and the existence of a
peculiar scar is often of more value for the recognition of an animal
than a description of its breed, coat, or proportions.
It is necessary that I should make a few remarks on the horse t
mouth. Very often certificates are sought for no other purpose than
that of ascertaining a horse's age. As the veterinary surgeon may
not be informed of this, he should always be on his guard, and notice
such irregularities as "Yorkshire fours," and "Bishops," "Parrot
mouth," or teeth worn by crib-biting.
It is well known that when there are no serious irregularities in
dentition, a veterinary surgeon can form a very correct opinion as to
a horse's age up to eight and nine years. Some pretend to do much
more than this, but in certificates of soundness all animals above eight
should be marked as aged. We are of course often required to
inform a purchaser, whether a horse declared aged is within a few
years above eight or so far beyond it, that he may be considered very
old. Whilst I do not think it is prudent for a veterinary surgeon to
attempt to be too precise under these circumstances, it is obvious that
for all practicid purposes suflicient information may be obtained from
the animal's general appearance, colour, angularity of bones, straight
teeth with narrow triangular surfaces, and protruding tongue, in
order to protect a purchaser from buying an old stager, which may
be clean enough on his legs but worn out in his body.
An interesting anecdote on this point may not be out of place. A
lady of high rank, well known at Melton Mowbray during the hunt-
178 ON CERTIFICATES OF SOUNDNESS.
ing season, wished to secure a handsome gray pony as a match for
another to be driven in a phaeton. A medical man, whose horse-
dealing propensities were well known, oflfered her ladyship a perfect
gem, which he declared to be six years old. A veterinary surgeon
pronounced the somewhat disguised animal to be above sixteen. The
doctor thereupon declared he could produce a certificate of birth.
But though such a document would have secured the sale of the pony
at an exorbitant price, it could not be procured. I have purposely
alluded to this case because there are instances in which a veterinary
surgeon would have to bow to a well-authenticated certificate as to
the date when an animal was foaled, as in the case of thorough-bred
stock. Every competent practitioner, however, hits the mark so
closely that he is not likely to be troubled with such certificates.
In certificates of soundness we are usually called upon to state at
whose request an animal is examined, and mention is often made of
the name of the proprietor. To all who intend practising in large
cities, it is important to give a word of caution under this head. It
is a common practice amongst horse dealers to have a horse frequently
examined by a veterinary surgeon, and each time the ownership of
the animal, is declared different. I have heard of so many incautious
practitioners having been led by this means to give absurdly conflict-
ing opinions on the same animal, that I should advise no heed being
taken of men or names until a thoroughly impartial opinion had been
arrived at. It is perfectly possible that a horse pronounced sound
one week should be unsound the next ; but, on the other hand, it is
impossible to reconcile some contradictory certificates, which prove
that horses declared one day to have old standing spavins should ten
days after be pronounced perfectly sound. If veterinarians lower
themselves by passing or rejecting horses as it may suit their client's
convenience, they of course disgrace their profession and must ruin
their prospects for life. It is sometimes essential to hear what can
be learnt of the history of a case, but it is best to do this after having
carefully ascertained the condition of the animal at the time of the
examination, and whoever consults, or owns the animal examined,
must be treated in such a way as not to be led to believe that a
veterinary referee is to be influenced by the Ukes and dislikes of those
employing him. The temptation is often strong to make out a case
for a friend ; but no practitioner can gain the lasting esteem of any
large circle of patrons, unless he is determined to act with the strictest
impartiality towards all. He may and will occasionally offend a friend
and great supporter, but he has in his professional capacity a great
public, duty to perform, jfrom which he must not flinch for friend
or foe.
The next element in a certificate is usually the decided statement
whether a horse is or is not sound. There is no middle course to
select. Explanations may be added, and a statement made that some
slight defect which may exist in no way affects the animal's worth ;
but if a veterinary surgeon is required unconditionally to declare a
ON CEKTIFICATES OF SOUNDNESS. 179
horse sound or unsound, he must tell the truth, the whole truth, and
nothing but the truth, by which he may have to abide in the witness-
box. I am aware that there are many who do not like to reject
horses, if they do not find defects calculated to mar an animal's use-
fulness, but we must adhere to the definition of the words sound-
ness and unsoundness, as accepted by law, and though this may
occasionally lead us into a dilemma, as a rule it is found to answer
well in practice.
Though a veterinary surgeon's opinion may very properly be asked
as to peculiarity of conformation, it is not, as a rule, his duty to notice
that a horse is cow-hocked, calf Jineed, or narrow-chested. It is pre-
sumed that a buyer knows what he wants, and if he be at all a decent
judge, all he needs professional advice upon is the question of health
and disease.
In stating under the head unsoundness what disease or defect has
been noticed, it is essential to be as brief as possible. It is here that
we find our veterinary nomenclature to be a great stumbling-block.
The practice has become rather common of late to use the popular
or commonly accepted name for a defect, and add a brief scientific
definition. There are various ways in which this may be done, and
this is perhaps best explained by a few explanations. Thus a vete-
rinary surgeon says, " I find the said gelding to have chronic disease
of the larynx, which renders him a roarer;" or, in another case, "I
find the gray mare aforesaid to be affected with spavin of the near
hock, that is to say, she has exostosis and ulceration, implicating the
tarsal bones on their inner aspect." No doubt some of you will think
the last-named definition rather pedantic for a certificate of sound-
ness, but if a veterinarian includes in his certificate the name by
which any disease is commonly known, he is at liberty to add what-
ever he likes in the way of affording an unmistakable and scientific
explanation of his opinion. With a view to secure simplicity, some
veterinary surgeons are apt to fall into the error of usfng very vague
expressions, such as " I hereby certify that the above-named gelding
is unsound, from a defect in his wind." Besides this being very in-^
elegant, it bears no indication of the examiner having diagnosed the
cause of imsoundness. Although a certificate were given by one of
the highest London practitioners in terms such as the above, I can-
not think that any of you would admire it.
It is commonly at the conclusion of a certificate that a definite
opinion is recorded as to whether or not a disease is of any long stand-
ing. This is often the most onerous part of our duty, best honoured
in the breach than in the observance. We should exercise the greatest
caution, and not do as some who are prepared to stake their reputa-
tion on an assertion that a malady has existed months and months
prior to a horse's examination. Not long since there lived in a
flourishing town in the west of England an old practitioner in very
&ir repute, who would never hesitate to declare that a spavin or a
ringbone must have existed for three or four years, and he would
180 ON T.AMTNITIS IN THE HORSR
even go so far as to swear that the animal must have been born with
the disease upon him.
It must savour of superfluity to remind you that you have to ap-
pend your signature, and if you wish, your titles, to any certificate
you may grant. I may be permitted here to express a wish that all
my fellow-students may in due course pass a successful examination,
and being pronounced sound, secure the proper authority to style
themselves Members of the Royal College of Veterinary Surgeons.
Before concluding, I must say a few words on the note of identi-
fication. The best note of identification is the one engraved on your
memories. Watch your horses, that you may not speedily forget
them.- Some men have a greater aptitude for this than others, but
all can more or less cultivate the power of recollection. The note
appended to a certificate, however, affords a means of determining
whether a horse said to have been examined by a number of vete-
rinarians has really been seen by them all ; and it is more with a
view to detect or defeat a fraud than for personal satisfaction that
such a note is made use of. Whatever marks are mentioned should
be referred to in the fewest possible terms, and none need be intro-
duced of a superfluous nature.
I am aware that in selecting the difficult subject of certiflcates of
soundness on which to write an essay, I have been guilty of no little
temerity. I nevertheless felt that even my scanty experiences on this
important topic might be somewhat acceptable. I might have said
much more on the great responsibility which devolves on us when
called upon to act either as advisers to, or mediators between, the pur-
chasers and sellers of horses. We may be guilty of serious injustice
through inadvertence. We are all liable to err, but we should strive
to avoid the possibility of an imputation that any one has been wronged
at our hands through a blameable partiality or carelessness. Nothing
remains for me but to hope that the crude observations I have penned
may lead to some profitable discussion, of benefit to aU.
On Laminitis in the Horse. By James Brookes, M.R.C.V.S.,
The Hope, PUkington, near Manchester. Being an Essay read
before the Lancashire Veterinary Medical Association on the 1st
of March 1865.
Mb RBEsroENT and Gentlemen, — The subject which I have to
bring before you this evening, viz., Laminitis and its companion
Symptomatic Fever, is one of the most important that has ever
offered itself to the serious contemplation of our profession.
It is a disease so dreadful in its manifestations, and attended with
such agony, pain, and excessive distress to the poor patient, as cannot
fail to excite compassion for him from all who witness a case of this
ON LAMlinnS IN THE HOBSE. 181
terrible type ; and, gentlemen, I can assure you, that I myself have
frequently bc^n so affected, that I would not, nay, I could not leave
my distressed patient until I was satisfied that the utmost had been
done, so far as professional knowledge lay within my reach, ta relieve
it from Some portion, at leasts of his intense sufierings.
The first and most obvious requisite for a practitioner, therefore,
is to possess the facility to diagnose a disease when he sees it — to
distinguish it from others manifesting similar symptoms, and thus to
foresee its probable phases and results. The treatment which he
adopts will be judicious in proportion to the readiness with which he
rec<^ises, and the accuracy with which be discriminates diseases,
and will be either rational or empirical, according as he understands
or not their real nature and true cause. It is in the investigation
of the nature and cause of laminitis that I earnestly desire you
this evening to co-operate with me. No man, whatever may be his
pursuits, deserves the name of a. practiced man, whose knowledge and
resources are limited by the experience of his predecessors in a
similar walk of life, or who cannot or dare not experiment or
reason for himself. In all professions, and in none more so than
in the practice of medicine, novel events, remarkable phases, and
rare combinations, are continually presenting themselves which can
only be understood and successfully encountered by the aid of general
principles. Hence the need that every successful practitioner should
have a knowledge of pathology and therapeutics, which supply the
general principles to guide him in treating disease, or complications
which he has not previously experienced.
Let us observe, for instance, the small strangulated hemorrhoid or
pile in the human subject ; look at the intense suffering, the most
excruciating pain, the sympathetic and symptomatic disturbance in
the system, nay, even the complete prostration, with which the most
powerful man is overcome when suffering from acute inflammation,
attendant upon an external pile, arising from the circumstances that
the lower extremity of the rectum is so vascular, that the veins
possess no valves, and that this region of the human body is periodi-
cally subject to mechanical disturbance. It is not a matter of sur-
prise that hemorrhoids which are composed of structure in which
blood-vessels are a main element, occur so frequently as they do.
Here we clearly see that with increased vascularity we have greater
tendency to inflammation and pain, when an abnormal or morbid
condition of tissue is by any means produced. Well then, gentlemen,
from the peculiar situation of the sensitive laminae, and their being
so highly vascular and abundant in nervous texture, the disease called
laminitis, which has its seat in the reticular tissue that envelops the
coffin bone, consists, I conceive, primarily in a congestion of blood
which is soon followed by the most intense inflammation. The
laminae being leituated, as I may say, in a blacksmith's vice, betwixt
two hard substances, viz., the coffin bone and the hoof, high con-
gestive inflammation is readily produced, and the most violent paiu
182 ON LAMINITIS IN THE HORSE.
and the most severe results is the consequence when inflammation
ensues.
But, gentlemen, need I take up the whole of your time this even-
ing, bringing before your notice a subject upon which so much has
been written, by our late and eminently distinguished friend, Mr
Percivall, in his " Hippopathology," — a work which constitutes a
library in itself. I desire to direct your attention, in order that you
may perceive for yourselves, to his able and excellent remarks which
have often afforded ine profit and pleasure, and from which I have
gathered fresh food as from a rich and always productive and valu-
able pasture; in fact", gentlemen, he has been my pioneer for a
lengthened period. But lately, we have two other gentlemen, who
have given us their ideas ,on this important subject, — ^viz., Mr Wil-
liams of Bradford and Mr Thomas Greaves of Manchester. I
would commend to your notice the controversy which has been
carried on between them within these last few months, and which will
doubtless do much to convince you, and every other observer, that
they are men well matured and well grounded in the science of dis-
ease.
Laminitis is of two specific kinds, which we may designate natural
and unnatural.
1st Natural Laminitis is mostly found in horses of a low breed,
heavy and corpulent in body, such as draught horses of various kinds ;
and this arises, doubtless, from constitutional causes.
2d. Unnatural Laminitis, or artificial phase of this terrible disease,
is most frequently met with in light bred animals, and, no doubt, is
the result of their endeavour to resist the violence occasioned by over-
exertion on hard roads, and by the exhaustion produced by rapid
driving and other artificial deleterious causes, such as being suddenly
called upon to perform long journeys, overloading or gorging the
stomach with food, eating large quantities of wheat, or feeding upon
new oats. There is one cause, however, so predominant and in-
fluential in its character, that ought never to be lost sight of, and
that is work, or what may be construed into violence done to the
feet. For instance, a horse with high stamping action going any
great distance, or for any length of time upon a macadamised road,
or hard pavement of any kind whatever, will be a very likely sub-
ject for an attack of this disease, particularly if it has been idle, at
rest, or unseasoned, and is suddenly and at once put to do severe
work.
Of the former character or type of this disease, I have had no less
than eight cases, which have come under my care during the last three
years, some of which animals have not been out of the stable or box
for weeks, nay, for months, and the remainder have only followed
their ordinary employment, yet all have been attacked with symp-
toms equally violent with the most virulent cases that have ever come
under my experience. This is one among many evidences of the
justice of my distinction of the natural from the unnatural or arti?
ON LAMINinS IN THE HOBSE. 183
ficial phases of laminitis, and which cannot be accounted for by the
general and popularly received theory that this disease is the off-
spring of violence or overwork. Surely, then, gentlemen, my theory
is not ill founded, for there must be some occult or mysterious cause
for this disease presenting itself under the peculiar circumstances
which I have now related.
What, I have frequently asked myself, is this hidden or undis-
covered cause ?
Is it idiosyncrasy or some peculiar element in the system of the
patient ?
Is it cachexia or a bad habit of body ?
And when ruminating upon this subject, I have frequently had
brought to my recollection the remarks made by Professor Spooner
upon this form of disease, during the period when I was attending
his lectures, which were to the effect that " Laminitis," to all intents
and purposes, belongs to the rheumatic class. And more lately, on
perusing an excellent paper on this subject, the production in 1855
of our esteemed friend Mr Greaves, I find two right words used in
their right place, in reference to the active cause of this disease —
viz., the igneous element I feel quite satisfied and fully convinced
that this expression, " igneous element," is the very essence of this
lamentable affiction to which the equine race is subject, lurking as
it does in the system, waiting only for some exciting circumstance to
rouse it into activity.
Just allow me, gentlemen, to call your attention to the rheumatic
fever in the human subject. Here we have the symptoms somewhat
similar to those which we see in the laminitic acute pain, — extreme
tenderness attended with great constitutional disturbance, extreme
restlessness, intense thirst and loss of appetite, the pulse often up to
120, and full, hard, and jerking; the bowels are, obstinately costive,
the urine scanty and high coloured, with a strong acid reaction ; the
skin is often bathed in a profuse, strong, sour-smelling perspiration,
which, however, affords no relief ; and it is an established fact with
the medical profession, that the rheumatic is essentially a blood
disease, and that the poison which is accumulated in it appears to be
lactic add. It also contains a large excess of fibrin. The urine is
excessively add, high coloured, and contains much uric acid ; and the
remedy of the faculty in such cases — the treatment by alkalies.
Since the system is saturated with the acid, the most rational treat-
ment is the Alkalies, and it is the most successful — Bicarbonate of
Potass, Nitrate, Bitartrate, and Acetate ; and I beg to suggest to our
President that three or four of our Manchester practitioners should,
when they have imder their care a patient, or patients^ labouring
under this disease, they shall collect some urine, and also some por-
tion of the blood, for the purpose of being analysed by some eminent
analytical chemist, at the expense of this Association ; and I have no
doubt, and not the least fear, but that we shall obtain thereby some
peculiar poison, or effete matter, that has been secreted in the circu-
VoL. L— No. IV.— Nkw Series. Apeil1865. O
184 OK liAMINITIS IN THE HOESE.
latory system ; and doubtless, then, this state of the blood will present
an interesting subject for investigation.
SYMPTOM& — The horse stands in a fixed position. If confined to
the fore feet, the symptoms are of that peculiar character that they
can hardly by any person of any experience be mistaken. All of a
heap, is the old phrase used to denote Xhe animaFs position — ^the
pulse is full, frequent, and remarkably hard; the respiration seeming
to sympathise with the pulse. The horse places his hind legs under
him in order to take the weight of his body off his fore-feet; he
groans and moans from the severity of the pain, which in some
extreme cases lays him completely prostrate. If forced to step
forward, he most unwillingly makes an effort to do so; and his
method of accomplishing it is expressive of no disease save laminitis.
The feet are hot and painfuL If one foot be held up — ^which in some
cases it is very difficult to do so — ^he can scarcely stand upon the
other. He does not like to get up when laid down ; and if com-
pelled, does so with great difficulty ; and he is very unwilling to move
from one place to another. Throbbing of the pastern arteries is
another well-marked symptom. The mouth is parched, breath hot,
mucous membranes vascular and scarlet in colour ; parts of his body
are in a state of tremor ; he is continually changing the position of
hi^ feet in search of relief. The pain is explained by the larger
supply of blood to the nerves of the part, combined with the pres-
sure of the surrounding textures upon them. It is accordingly
most severe when the surrounding textures are most unyielding.
With increased heat of surface, great thirst, dry skin, scanty and
high-coloured urine, we have the most obstinate and sluggish state
of the bowels present.
Teeatment. — Many different modes of treatment have been recom-
mended ; and, reasoning on general physiological principles, the func-
tions of the alimentary canal are so tardily carried on that we cannot
insure the operation of a purge under 24 hours, there being no
animal but the horse in which acute disease makes such sad havoc in
so short a time. Empty his stomach we cannot with an emetic, nor
can we purge in a few hours ; and, well knowing the obstinacy of the
bowels in this disease, our measures must be prompt to act and
decisive when they do act ; for the grand purpose, if the practitioner
desires to be successful, must be to conquer the disease by resolution,
as every other mode of termination is unfavourable if not destructiva
Consequently to bring about this issue is the aim and desire of every
one treating this malady; and as the nature of the disease, its
seat, and the disorganisation which it produces, are weU known, this
result is not so difficult of accomplishment as it may appear at first
sight, in proof of which I beg to offer to your notice to-night the
treatment which I have found most successful during a lengthened
period of practice. It is as follows : —
Bleeding from the coronary plexus. Aconite, M X every two or
three hours in half a pint of cold water.
ON LAMINinS IN THE HOBSE. 185
Gentle pnige — Nitrate of Potass, 3ii in cold water every time the
patient ddnks, day and night New yeast about half a pound two
or three times a day.
Externally — Cold water poured on the feet with great force every
hour or two, day and night.
Bleeding. — ^In inflammation there is diminished action ; that is,
diminished contractility of the small arteries, with increased action of
the heart, and the two together keep up that dilated condition of the
small vessels which is the essence of inflammation. It is obvious that
there are two ways which these minute vessels may be restored to
their healthy degree of contraction. The first is, by lessening the
quantity of blood to the part, and the second by increasing their con-
tractility. In most acute inflammations both these remedies are
required. If the inflammatibn be recent, the small vessels may
recover themselves if once relieved from the undue quantity sent to
them by the heart ; and in this case the abstracting of blood or the
use of depressing remedies will suffice ; but if inflammation be
chronic, the small vessels may have so lost their contractility as not to
recover themselves, though the blood circulates through them in
diminished quantity, and in this case we must use such remedies as
restore the lost contractility of the vessels, and precisely the same
treatment is required in that state to which we give the name of con-
gestion. The treatment of inflanmiation, then, is twofold. It consists
in diminishing the quantity of blood sent out by the heart on one
hand, and in restoring the lost contractility of the small vessels on
the other. As the increased action of the heart occurs only in the
acute form of inflammation, it is in that form alone that general
remedies are necessary. These remedies are bloodletting, aided in
certain cases by active purgatives ^nd depressants.
Bleeding alone, even though often repeated, will not suffice to sub-
due the i^ammation, for each bleeding is followed by reaction, and
that reaction establishes the inflammation.
By combining depletion with depressing remedies, we save blood
and avert chronic disease. The great principle to be observed in the
treatment of acute inflammation is to' subdue it at once, so as not to
allow reaction, and to give the small vessels time to contract to their
usual size.
Aconite. — ^Very little has been said or written on the properties of
Aconite given in M X doses in half a pint of cold water; it diminishes
vascular and nervous excitement. I have observed, after two or three
doses, my patient has laid down and been disposed to sleep, which
certainly appears to me to secure the desideratum so strongly urged
by our friend Mr Greaves, in his remarks on this disease — ^viz., to get
the weight of the body off the feet. I think that object is obtained
here.
Large doses produce alarming symptoms and considerable excite-
ment^ but in small doses I have often seen the sedative effect almost
instantaneous.
186 ON LAMINITIS IN THE HOBSE.
I well recollect, whilst attending the lectures of Professor Spooner,
that he said, when speaking on sedatives — ^there was none like Bella-
donna, for you had two objects in view in administering it. It was
the best sedative and at the same time was a laxative, which power no
other sedative possessed ; and I venture to assert that Aconite given
with caution in small doses, and well diluted, has in my experience
proved the best sedative we have, and stands pre-eminent as a
diuretic.
Nitrate of Potassa. — Nit. Potassse given repeatedly in water I
believe to possess the property of destroying or neutralising certain
morbid poisons existing in the blood, as well as in a less marked
manner to have the power of checking inflammation, which result is
attributed, at least in part, to its well-known property of rendering
the fibrin of the blood more soluble. '
Cold Applications. — Cold water, according to the degree and man-
ner of its application, acts in very different ways. Its general effect
■ on the circulation depends upon its intensity ; but when, as in this
instance, the feet are hot and dry, it reduces the temp»ature, lowers
the circulation, soothes the nervous system, diminishes the extreme
sensibility, and restores the contractility of the capillary vessels,
thereby preventing further effusion, and allowing the absorbent ves-
sels to remove any fluid which may have been thrown out.
Dietetics. — In this disease, as the functions of the stomach and
digestive organs are either primarily or sympathetically impaired, and
the assimilation of nutriment consequently very feeble, it becomes a
necessity for the practitioner to supply such concentrated forms of
nutrition as will be most certainly and readily absorbed by the dis-
ordered system. I have found these to be, amongst others, two eggs
every two or three hours, day and night, in a cupful of cold water,
until the fever abates — after which give small bran mashes and the
raw swede turnips, or in summer green food in small quantities ; and
thoroughly to eradicate the disease, along with the change of diet,
there should be also secured for the patient a change of locality.
Now, gentlemen, I have very briefly, and by no means pertinently,
laid before you a meagre outline of the residts of my experience in
the treatment of this fearful disease. I therefore earnestly entreat
you, neither to discard it at once, because it at the first blush does
not appear to follow in the time-honoured and beaten track of our
craft — nor to ignore it because the appliances and modris operandi
of treatment are novel and perchance to you untried. Every new
discovery in science and art must, sometime or other, be an innova-
tion, and necessarily be regarded by those who are habituated to the
old and long recognised system of things in that sphere, with sus-
picion and doubt.
But if its pretensions b\3 not investigated, and its merits tested,
there is at once an end of all progress. Invention and new appliances
of long known powers are the distinguishing features of our age in
every phase of life. Why, then, should our profession bean exception^
QEKEBAL PABALTSIS IN A MABE. 187
We may be as sceptical as we choose and as conservative as we
like, but truth is light, ever expanding, and .will shine over our path
whether we will walk by it, or in it, or no. And if we fail, being
weak-sighted, or blind to appreciate its life-giving expansive powers,
other minds and geniuses less prejudiced, will, by experiment, gain
experience, and by experience succeed in effecting marvels which
might have been our achievements if we had been more progressive.
Let me therefore, gentlemen, urge upon you the necessity of care-
ful investigation into the facts now summarily brought before your
notice, and let me induce you to ascertain for yourselves, by actual
and careful experiment, the advantage or otherwise of the several ap-
pliances which have been recommended as curative agents in this
lamentable disease. And I feel confident, that if care be taken in
the administration of proper doses, and in a careful diagnosis of the
varied forms of the disease, you will not have cause for regret.
General Paralysis in a Mare, By James Baillie, M.RC.V.S.,
Lauder.
Sib, — ^Allow me to bring before you a case I had lately in practice,
and if you think it worthy a place in the Review, please to insert it.
I was called to see a six-year-old mare, the property of Mr Mill,
Handsidehill, and on my arrival I found her lying motionless. On
inquiry, I learned the following particulars : — The mare had been at
Dalkeith market on Thursday — a distance of twenty-four miles — and
had returned home on the Friday, arriving at noon. The same after-
noon she had gone about an hour and a half in the mill, was taken
out of it quite cool, had a drink of cold water, and was put into the
stable. Shortly afterward, she was observed to move stiffly, and was
walked out some distance ; but while doing so, fell down, and had to
be placed on a gate and pulled in by two horses. This was about four
o'clock P.M. A neighbouring farmer who was sent for, gave a bottle
of ale and two glasses of whisky, and advised the owner to send for
me, giving the messenger instructions to request that I should bring
some strong purgative medicine, as the stomach and bowels were
affected.
I arrived about ten o'clock. She was down, with the legs stretched
out, pulse eighty and full, active contractivse (apparently spasmodic)
of the oesophagus, stiffness of the neck, the muscles being contracted
as in tetanus, the conjunctivae and scheniderian membranes were
reddened, and the extremities cold. The ears were kept in almost
constant motion, their movements being particularly active when any
noise was made. The eyes were bright, and sight seemed unimpaired.
The mare also strained constantly as if for the passage of faeces.
When the legs were pricked with a pin, there was no movement or
188 GENEBAL PABALYSIS IN A MABE.
other indication of suffering, and when bent up they were suffered" to
remain so.
Believing that I had to deal with a case of congestion of the ner-
vous centres (spinal cord,) with constipation, and probably with in-
flammation of the bowels, I attempted to give an aloetic ball, but
failed, owing to the spasmodic closure of the jaws. In consequence,
I gave thirty drops oL crotonis in a quantity of linseed oil and
enemas. Having abstracted six or seven quarts of blood, and given
4 oz. liq. ammon. acet., I had her warmly clothed, and she shortly
broke out into a very copious perspiration, by which she seemed
greatly relieved. As the pulse continued the same, I abstracted three
cfuarts more blood two hours later, and gave twenty-four drops of
Fleming's tincture of aconite.
I remained with her the whole night, giving during the course of it
thirty drops more oL crotonis, and repeating the enemas every hour and
a half. These brought away a considerable amount of indurated faeces.
I also had her turned from one side to the other, to excite the action
of the bowels. On leaving in the morning, I gave orde^p to continue
the enemas, turn her once, and keep her well clothed.
I visited her again at five P.M., and found that a considerable quan-
tity of dung had been passed throughout the day, but all in a hardened
<5ondition. I gave thirty drops more oL crotonis in a quart oL lini, and
passing the catheter drew off a very large quantity of urine of a na-
tural colour. She had evidently passed none since taking ill. Before
leaving I repeated ^the dose of croton oil, as I could hear no motion
in the bowels, and also ordered the enemas to be kept up. The per-
spiration continued free, and the tenesmus -persistent, often causing
the return of the enemas as they were administerei During the
d9,y the mare had regained the use of the legs somewhat, as she moved
them backwards and forwards ; but she never attempted to rise. She
also occasionally lifted her head and looked back, and moaned a good
deal. I would have applied hot cloths to the abdomen had I not con-
sidered the costiveness due to paralysis of the intestines. The modera-
tion of the paralysis I considered in great measure due to the abun-
dant perspiration.
The pulse, which had all the while ranged from eighty to ninety
per minute, was now becoming very weak. The mare moaned a good
deal, and appeared very seusitive to noises.
Having again turned her, and given orders to administer a bottle
of linseed oU next day, if there was no improvement, I left at 10 P.M.
I may state that deglutition was diflScult, and that aU along, in
order to make her swallow, I had to manipulate the throat, keeping
the head as well out as possible.
The patient died next morning at six o'clock, having struggled a
good deal during the night, particularly vnth the fore-feet, as evinced
by the marks on the stones. On the following^ morning I made a
post-mortem examination, and noted the following particulars : — On
opening the abdomen, the walls of which were loaded VFith fat, a con-
GENEBAL PABALYSIS IN A MABE. 189
siderable quantity of reddish serum escaped. Discoloured patches
were seen along the course of the ilium and on the mesentery, but
these were by no means extensive. The omentum had throughout a
similar appearance. . The spleen was large and very spongy, and the
liver normal ' In removing the large masses of fat around the kid-
neys, their capsules were torn off. The organs themselves were exten-
sively diseased, the cortical substance being red, rough, or granular,
and easily broken down. The bladder was quite empty, although the
mare lived thirteen hours after the urine had been drawn off by the
catheter.
The lungs were congested, but not inflamed, and the pericardium
contained a considerable quantity of bloody serum. The heart itself,
with its valves, were quite healthy, and the pleural surfaces were in a
similar condition.
On opening the stomach I found it empty, with the exception that
it contained a few straws, evidently recently swallowed and unmasti-
cated. The small intestines were empty. The ccecum contained some
softened ingesta, and the colon was full, but not over-filled, its con-
tents being rather dry.
My examination was conducted, under considerable diflSculties, in a
field covered with snow, and, in addition to this, I was pressed for
time, so that I was imable to dissect out the great nervous centres. I
regret that the case is thus rendered incomplete, although there can
be little doubt but that their examination wbuld have disclosed the
existence of. congestion, and probably red softening of the spinal cord.
The difficulty of deglutition seemed to imply that the medulla oblongata
partook in part of the diseased condition, but the remainder of the ence-
phalon, I believe, was healthy, as the functions of the eye, ear, &c., ap-
peared normal, or only oves-excited. In the character of the pulse, fever,
and loss of movement, the case bore a considerable analogy to puerperal
fever in the cow, differing only in this, that the brain proper was less
affected. The draught of cold water, when the mare was already ex-
hausted by a long jeurney and subsequent work, had, I believed,
caused a revulsion toward the nervous centres, inducing congestion
and sudden paralysis. The kidneys appear to have become involved
consequent on the disease of the spinal cord, as the urine, drawn off
twenty-four hours after the onset of the disease, did not appear altered
in any particular. The disorganisation of the kidneys, too, though
extensive, was apparently of no long standing.
The mare was very fat, but quite able for her work, and likely to
be well used. — I am, &c.
190 ON NAVICtTLAR DISEASE AND FOUNDEE.
ON NAVICULAE DISEASE AND FOUNDER.
By Joseph Gamgee, Senior.
The following is the subBUnce of a Paper, with verbal changes, which was read at
the Veterinary Association, in the New Veterinary College, on March 3.
The above denominations which I use, in preference to others also
in vogue, for conveying to the mind, notions concerning the charac-
teristic features of different pathological affections to which horses'
feet are prone, may require explanation on my part, with some
statement of the reasons which induce me to couple together two
such formidable diseases of the foot, as those which I submit for
deliberate consideration and discussion at this meeting.
With the knowledge that I am exposing myself to be questioned,
as all men do who, not content with matters as they stand, raise
objections, point out errors, and endeavour to contribute some share
to the required amendments and advances; I do not, like some,
believe that those who work, should do so, heedless of all the erro-
neous doctrines in vogue, which are perpetually being promulgated
anew. To such indifference on questions of the first importance, I
profess to share no part ; neither my innate disposition, nor the dis-
cipline which experience has imposed, prompt me to compound with
adherents to false notions, because they paid to be taught them.
None are so proper to point out the quicksands; as those who
have worked through time and under disadvantages^ to escape from
them.
On the discovery made by the late Mr James Turner, of the ex-
istence of a diseased state of the navicular bone, which he proved, by
adducing cases and specimens, was not of unfrequent occurrence,
he called the ulcerated condition of the bone "navicular disease;"
and the phrase was most happy, owing to its simple plainness and
neutral import, in so far as the adoption of the word only referred
to a phenomenon without committing the user of it to any doctrine,
physiological or pathological. For these reasons, and believing that
the subsequently compound Latinised word, " Navicular arthritis,'* is
objectionable on the grounds noticed, I see good reason for keep-
ing to the original words, and to reserve the freedom of discussion on
the pathology of the disease, unfettered by words.
Founder is an old term, in use to designate a diseased state, ac-
conapanied by lameness, and which has been often described, though
not satisfactorily defined. Founder, as applied to the case of a lame
horse, would seem to indicate inability to move, as is clearly the
meaning when the same word is applied to a stranded ship. In
French veterinary literature, the word " Fourbure"' is of old stand-
ing, and is still in full -vogue, — clearly applied by our neighbours in
the same sense as intended when rightly used by us. It is uncertain
whether "founder" is a corruption of "fourbure," or whether both
words originated from a common root.
ON NAVICULAB DISEASE AND FOUNDER. 1 91
With their usual clear way of describing symptoms, our neigh-
bours across the Channel tell us, that *' La Fourbure is a disease^
while labouring under which, the horse can hardly walk, and scarcely
can flex his limbs, which seem to be all of a pieca He appears to
lack the equilibrium of all his limbs, and one would think that all
the articulations were made immovable when the horse is made to
tura" — Lttfosse, Dictionaire Raisonne D'Hippitrique, 1775.
In our own country, " founder" has been used, in reference to
conditions differing in the character and supposed seat of disease.
At the beginning of the present century, horses were said to be
foundered, and distinction was drawn between chest-founder and
foot-founder. It was not until Turner had shown that navicular
disease was a common sequence in the cases, pronounced chest-
founder, that English veterinarians began to limit the term " founder"
to typical cases, such as have been characteristically described by the
learned French author of the last century, already referred to. In
its properly defined and limited application, " founder" is, I believe,
still the least objectionable of any term in use with us, and for pre-
cisely the same reason as I have assigned for preferring the words
" navicular disease." In both cases alike, I say keep to the original
or older terms, especially as neutrality is of moment, in preference to
taking up with the terms, " inflammation of the laminse," or " lami-
nites," — ^phrases intended to convey the ideas of their originators, on
the pathological character of the disease.
When men talk learnedly about "navicularithitis," and "kminitis," or
of other conditions of the feet, where lameness is the manifest symp-
tom, and amongst whom no two members can be found to agree; it
may fairly be inferred that the matter is not in a satisfactory state.
None, however, but those unacquainted with such questions should be
surprised at the conflicting state of opinion. If the subject was under-
stood, though shades of difference in the opinions of professional men
would still be found, on all the more essential points agreement would
be arrived at.
Can any rational man believe that under ignorance of the normal
functions of the foot, the diseased conditions which supervene, are to
be comprehensively seen into ? The prevalent ideas are that one pair
of bones are* attached to a larger one by a yielding medium substance,
which, by stretching, admits of their descent ; and that another pair
of bones (the sessanoids) are suspended by an elastic ligament, endowed
with considerable elongating properties ; and that the navicular bone
is pressed down on to the tendon beneath it, which in turn reposes on
the frog ; and lastly, that the coffin bone is slung by elastic medium
bands to the inner surface of the wall of the hoof, that these bands
(the laminae) allow by their stretching properties for the bones to
descend, (if one descends, all must,) to admit of which the sole of the
hoof must be cut away, and otherwise weakened to avoid obstruction
(query, support.)
i^oWf I ask, is this the material to harbour in men's brains as i^
192 ON NAVICULAB DISEASE AND FOUNDER.
foundation on which to build a superstructure of any kind — either of
normal actions or diseased conditions ? No ; the anatomy of the
foot must be understood ; from phenomena, we must arrive at sys-
tems, and then we may learn pathology — knowledge of healthy actions
first, and then the altered states — disease, causes, and sequences — may
be understood.
Navicular disease is met with chiefly amongst the fine breeds of
•speedy horses, with whom, and in their special kinds of work, a
more constant energetic pressure is kept up in the region of this
bone. The causes of this disease, like those of most others, are
essentially of two kinds — ^viz., predisposing, and actual or direct
causes. The first consists in the management of horses from the time
they are foals to adult age ; well formed, strong feet, all other things
being the same, withstand the efiects of after-causes the longest.
Bad shoeing and fast work under weight or draught are the most
common exciting causes of this as of most other diseased conditions
of horses' feet. Bad shoeing is a vague expression ; but I call all
bad, in degrees that is not done by system, subordinate to the
necessary knowledge of the foot. There are some bad habits which
have found their way into the practice of shoeing, and, indeed, have
been all along enforced systematically, which may be pointed out in
thi| place, though I cannot go into details on the art in this essay.
Paring of the soles and the weakening of the hoof, either by instru-
ment or softening, should be alike avoided ; as no skill is needed in
attending to this step, alike conservative and remedial in tendency,
I submit it with recommendation that it be taken as a rule appli-
cable to the case of all horses.
Navicular disease never occurs suddenly, is never caused by bruises
from stones as alleged, nor does it appear as a primary aflFection.
The cofl&n bone having the whole weight and exertion to sustain, is
always the first to suffer, and it is when an altered position from the
normal state takes place in the coflSn bone, and the other component
structures of the foot relatively, that derangement of functions and
stress of pressure is imposed on the navicular bone. The coflSn bone
undergoes more change in physical formation, and that more rapidly,
than occurs in any other bone, — I may say of any animal, — and that
for the reason, that no bone is placed under so many complications of
adverse influence and by misapplied art and exertion combined.
The semilunar crest, and the normal asperities of the coffin bone
become absorbed under the influences prevalent, by which the
attaching processes for the tendon, the planta band and the frog,
are all weakened and positions become altered ; the navicular bone in
the case is more and more called on to bear pressure, when its normal
bulk would lack space ; therefore absorption of its substance takes
place from within, until at length its outer surface breaks down ; being
always on its lower and posterior surface where the ulcerated aper-
tures one or more are seen, whence limph issuing becomes attached to
the tendon^ by which effort of nature the structures become in some
OH HAYICULAB DBKAfiE AND FOUNDSB. 193
measure fixed together^ and the otherwise unsupportable friction is
diminished.
Treatment — Ours is all of a prophylactic kind; firstly, preven-
tive measures are the great resource^ — the taking care of the stable, ere
the steed is lost, is our watchword. But cases will make their appear-
ance, and though not one in ten of those pronounced to be the navi-
cular disease are of that type ; yet in various stages of progress cases
of navicular disease frequently appear. My remedies in these cases
consist in the taking of very much the same measures as I adopt for
prevention, or rather for the maintenance of healthy action regardless
of any particular disease. I remove causes, i.e., in the first place the
shoes, and withdraw all ascertainable causes of pain as soon as pos-
sible ; rest and some fomentation to the feet are amongst the most
efiective meana Continued rest in a loose box may be necessary for
two or three weeks, during which time the feet will acquire form and
strength, under such management as I carry out — ^viz., no softening
application after the first two or three days, when circulation of the
blood will have found its equilibrium over the foot, after which clean-
liness and care and abstaining debilitating the hoof is observed. But,
we may say, my friends, this is not surgery. Would you not bleed,
blister, insert setons, and if the lameness continued persistent, unnerve
the horse ? I shake my head and say — No ! Well, is it pretended that
I can cure all cases submitted to me of the character under notice ?
No. Then what is to be done with the incurables, are they not to
-be submitted to the orderly routine of successive operations? I can
hardly be made to comply, and for the following reasons : — ^I saw so
much of that which is called the surgery of these cases in my early
days, such torture, butchery, and sacrifice of property, that I tried
what I believed then the more rational mode of procedure, and have
been rewarded by great success ; the few cases of protracted and ad-
vanced disease, which after due observation and trial I diagnose as
incurable, I advise to be put out of their miserable state. They are
very few, since all but a fractional part are redeemed to a state of
ease and usefulness by the measures thus employed.
Founder, the distinguishing feature of which I cannot better por-
tray than by referring to the description given of symptoms, pub-
lished by the distinguished Lafosse in the last century, is a disease
which occurs most in the lieavy breeds of horses ; I advisedly dis-
tinguish between heavy breeds, viz., — round formed, punchy bred
horses, and those of high stature, or with reference to the actual
weight of the animal It is the mode of breeding and management
that furnishes the predisposing causes to founder ; and which rela-
tively exempts horses from causes of lameness, by which from the
same stock, soft, lumbering horses, with flat feet, are produced, under
indefinitely bad management ; the cob horse of fourteen hands, and
the coach or cart horses of seventeen hands, may alike contract in
their early ages the predisposition to all diseased states common to
flat feet : the words, '' flat feet,'' should always to be taken in a rela-
tive, and not a positive sense.
194 ON NAVICULAR DISEASE AND FOUNDEE.
The description of horse under consideration, while prone to
almost every form of disease of the feet, of which founder is the
most formidable, are withal almost exempt from navicular disease ;
and a few words in this place on phenomena comparatively, jnay help
to show the existing causes in each case, illustrative of the fact that
through predisposition by breeding and conformation, different effects
and types of disease are brought on under similarity of treatment
and work. It has been said already that the speedy, well-bred,
energetic horse is prone to navicular disease ; that he, with greater
leverage construction than the common bred, exerts more force on to
the navicular bones, and that all disturbing influences tend to bring
about effects in degree, until the extremes noticed become the results.
While the flat-footed horse, with dwelling action, cannot give that
intensity of force on to the navicular bones, which causes the disease,
he bears on a greater surface with a less substantial foundation than
lihe strong footed. The want of the natural, strong arches of the
pedal-bone and hoof, the two structures which act together, and
which mainly govern the position and functions of the complex organ,
the foot, calls for artificial provision to sustain the whole ; and proper
shoeing and excessive moisture constitute our means, whereby in
these cases, as in the other types, the effects brought on by multiplied
adverse conditions may be avoided. The horse, with hoofs and pedal-
bones flattened under the ordinary modes of managing the feet, which
give little support, and much unnatural obstruction to functions, is
in a state progressively getting worse, — ^he goes, to use a comparative
phrase applied to analogous cases in man, whole footed.
This subject may be made more clear if we compare two bones of
similar class and breed of horses. Say the thorough-bred ; for al-
though these are the least liable to founder, still, relatively one with
another they differ, and to that extent may be studied with profit.
A race horse, with a shallow, flat foot, seldom runs on, as an aged horse,
though many with feet so formed are large powerful horses ; and when
the course is wet and soft they often win the race. Such feet, like those
of the duck, in water, are in their element ; but change from swampy
to hard ground, and the horse, physically in'ferior in other respects, but
with strong, arched feet, wins the race. According to predisposition,
and the accumulation of causes, absorption of the cofl&n bone goes on
— the thin, weak sole renders the prominent points, margins, &c., of
that bone incompatible with other abnormal phenomena ; the de-
fective, mutilated hoof, always in conformity and conforming to the
coffin bone, requires that that bone should have its sharp asperities
removed, though at the expense of strength, energy, and action, and
accordingly absorption does the work, as a provision of compensation.
The horse thus loses form, speed, and power ; the active riding horse
becomes a poor harness drudge ; the one that could trot with ease
ten miles an hour, can, with much pain and difficulty, only do seven ;
and the cart horse that could walk away with his load nimbly, at
length goes kneeding .the ground, and dwelling on the posterior re-
gions of his feet^ while he is jinable to revolve them, to use the
ON NAYICULAB DISEASE AND FOUNDER. 195
anterior region, the point where his powers should be exerted, with
full energy and force.
We have now come pretty close to all the conditions of chronic
founder, and only want some little increased exertion, fresh exciting
influences from shoeing, or a little more time, when ulceration of the
pedal bone having proceeded to a great extent by slow degrees, now
becomes more active ; and all the acute symptoms, indicating inflam-
mation ^of the foot, with general derangement of the system, are set
up. This stage, acute founder, may, and sometimes does occur, with-
out the slow process of change above noticed. We never, however,
have efiect without causes ; and there are usually several in operation
at this juncture; the local, as regards condition of the feet ; general, as
regards the constitution of the animal; and immediate, as in the case
where violent exertion has been in force.
These cases of intense suffering to the animal, and rapidly progress-
ing destruction of normal organisation, have been called Laminitis,
an absurdly applied term, given to represent an idea, as already
alluded to— an idea that, instead of being supported, the coffin bone
is suspended. Reverse the notion, and admit, since, whether admitted
or not, nature's laws being omnipotent, that sole of the hoof, with the
arches of the coffin bone, support the burden; give place to these views,
and the subject may be contemplated more profitably, when it will
be seen that, instead of the connecting medium between the pedal bone
and cartilages being the seat of the affection, the lower and anterior
region of the coffin bone is invariably the seat of suffiering, the en-
veloping fibrous structure becoming simultaneously affected. Mean-
while absorption and shortening of the bone goes on, its substance
wastes, its removal being nature's object, and the posterior region, the
foot, is alone sought to tak6 the whole or chief burden. It would be
too much to attempt in this paper to enter on all the* metamorphoses
that follow, comprising even death of the animal ; or to enlarge on
the various degrees of restoration in other cases attainable. Suffice
for the present to show character, causes, and the rationale of the
subject.
I have made selection of one, from amongst my collection of patho-
logical specimens, very typical of the disease under consideration ; the
subject was a cart-mare, whose fore-feet I ob-
tained, the bones of one of which furnished the
specimen drawn for the accompanying wood-
cut. I never saw the animal until after she
had been taken alive to the slaughter-yard
and was killed, when I learned as much as
can usually be relied on in such cases from
mere report, which amounted to the state-
ment that the mare had been many months
excessively lame, that she had been kept
at work until recently, and when impossible
to proceed longer with torture she was
destroyed.
196 ON NAVICULAE DISEASE AND FOUNDER.
The specimen represented on other side, exhibits in a marked degree
the wasted condition of the coflSn bone over its lower surface, under
which weakened state, with corresponding mutilated state of the hoofs
(the sole) in particular, and from the cruelly imposed exertion to
which the mare had been kept, the front of the bone has become bent
upwards, or, more correctly speaking, it is partially fractured, after be-
coming so reduced that the plates of bone composing the planta arch
, became torn asunder, and a bending of the remainder and upper part
of the pedal bone followed.
My collection of morbid specimens of the foot, and of pedal
bones in particular, all show that the planta region is the seat of dis-
ease in founder ; and knowing that the conclusions I have arrived at,
by the only method by which such questions admit of solutions-patho-
logical researches — ^have not yet found many converts amongst the
members of the profession, through their having become early im-
bued with very different notions, I challenge any one to sustain their
long-cherished hypothesis.
Words and opinions count for nothing in my estimation, when
these are opposed by phenomena ; therefore let any one produce the
foot of a foundered horse, or call the disease what they please,
laminitis will do for the occasion ; and let that foot, or any number
of feet of the kini, be prepared in a proper way, so that its true
pathological state is shown, which cannot be imtil the pedal bone has
been divested carefully of its membranes; and let a single case be
shown me, in which inflammation and ulceration (for the latter suc-
ceeds the first in this disease) has existed over the upper connecting
surface of the pedal bone, in which the inferior surface is found
normal — show me, I say, one case, and I will admit that, without
disputing about exception, as evidence against my position. But I
will reverse the point, for my abundant evidence and proof enables
me to say, that not one case will be found, even in those extreme,
in which, a third of the bulk of the coflSn bone in front has disappeared
by absorption, in which the course of diseased action has not pro-
ceeded from below upwards, and from the anterior lower margin back-
wards ; and to that extent when the whole lower part of the front of
the pedal bone becomes involved, and only its joint articulations and
posterior parts are left for the most essential offices in that deplorable
existence of the animal
TREATMENT,
The difference we find in the pathological state of cases of founder
is more of degree tlmn of kind, and to that extent brings us to form
different prognoses of the result to be expected, and the time re-
quired to effect a given measure of relief, as well as the best mode of
procedure in the case.
There is no disease to which the horse is liable, that is more con-
trollable by a right application of veterinary skill, than the whole
train of cases of founder, beginning with the sprawling, soft, fiat-
OK NAYICULAB DISEASE AND FOUNDER. 197
footed colt, off the swamp or wet dung of the farm-yard, to the con-
vex or pummaced-footed horse, with the various complications which
intervene and accompany these.
The whole train of consequences giving rise to deformed and dis«
eased feet is due to physical causes ; and to that branch of veterinary
art and science which assumes to take care of horses' feet, whether
in health on with reference to their restoration, should devolve the
labour and credit pertaining. These cases require real knowledge and
manual dexterity, and if one man does not embody all these, two
must be employed. Sham knowledge is no use, and only perplexes ;
as a matter of course it is understood that shoeing is the procedure
which, least of all, admits of being done well in all its details by de-
puty ; and, I regret to add, that the difficulty of learning this branch
renders it unfashionable ; therefore, to prescribe is of little avail until
some common ground is established as to how and where it is to be
taught and learned, and what the recompense for services of such
importance. The art of shoeing, well carried out, the feet sustained
and protected, with freedom of functions provided for, nine-tenths of
all cases of founder will be prevented, and the whole controllable
thereby.
All horses' feet, and flat feet especially, should be kept dry and
clean, as a man would keep his own hands and feet. And the effect
of excessive moisture, encountered in their daily employment, should
be provided against. But, will say my opponents, horses' feet were
designed to go in wet and dirt ; yes, but altogether of another kind
and degree, and then with hoofs in a condition to withstand it. Our
horses, with pared and rasped feet, are often exposed in a quagmire
for many hours together daily, and exerting their weight on a hoof
not in a state to bear it. Let a man walk with a wet soddened boot,
and then change for a dry one, how comfortable he mil feel by that
change. The case is illustrative of the fact that artificial usages call
into play other resources of art, to counteract the evils that would
otherwise result ; and, as a counter protection against external noxious
influences to the hoofs of horses, that of moisture in particular, I use
an ointment which has been productive of advantageous effects in my
practice for the last twenty-five years. This hoof ointment is com-
posed thus : take two parts of mutton tallow, to one of Burgundy
pitch, melt these together in^a water bath, and then add one part of
Barbi^oes tar. If this ointment is rubbed well into the sole and
whole hoof with the hand, the feet to be clean and dry at the time,
the protecting and nourishing properties will prove very decided.
About once a week is often enough, in general, to apply it, and I
usually recommend it to be done on a Saturday evening, because most
of the horses standing in stable next day benefit the more by it.
People think that anything is good enough for horses' feet, and ac-
cordingly all sorts of offensive stuff is used, — ^kitchen stuff, common
tar, &C.. I should as soon think of applying such material to my own
hair as to a horse's foot
1 98 ON NAVICULAR DISEASE AND FOUNDEB.
Acute founder, with all its concurrent associations, presents symp-
toms of inflammation of the feet, and general constitutional disturb-
ance, viz., — fever, with throbbing pulse, and such a case is not en-
couraging for the unprepared practitioner to look at, while the agony
of the horse is most distressing.
The measures I adopt in such cases with promptness in application
have been tested for effect, and are not recommended for great dis-
play. Some old friends may perhaps put these questions. Do you
bleed, apply poultices, or ice to the feet? I reply. No, I do nothing
of the sort. Guided by all the phenomena observable and the his-
tory of the case, I proceed generally and locally, and applying
to the last of these first, I remove all extraneous substances and
matter from the feet, whether of iron shoes, leather soles, or of
filth of all kinds. A loose place for the horse to rest, move, and lie
down in, is sought. An aloetic laxative ball is given, and clysters,
which are repeated at intervals of two or three hours, while the
urgent symptoms last ; and warm water fomentations are applied to
the affected feet, either by placing one foot at a time in a pait if the
horse can stand, and if lying, flannels wrung out of warm water are
applied to the feet.
An forage should be removed from the rack and manger, and only
the potions prescribed given at proper intervals, — ^viz„ tepid water,
with a double handful of bran to about a gallon, to be given freely ;
and good meadow hay in small quantity, say six lbs., in the course of
twenty-four hours, is all that is beneficial, until the febrile sjmptoms
abate, and the horse's appetite augments.
If the horse is able to stand, he will in some instances be placed
more at ease, and altogether the better for the affected feet being
properly shod ; the good effect arises through obviating the contact
of the prominent or more or less flattened sole pressing on an uneven
floor, since the planta region of the foot in the ease is engorged
with blood, and the vascular structures compressed between the sole
of the hoof and the pedal bone are of twice or thrice their normal
thickness; with deposited lymph in some cases contiguous to the hoof,
so that direct pressure of the planta region on the ground cannot be
borne, and it is to obviate this that horses instinctively endeavour
to bear wholly on the yielding structures of their feet — in other words,
their heels, while the front of the foot is raised in the air ; and thereby
flexion of the limbs, so accurately described by Lafosse, is as much
as possible avoided. Our object should be to afford the means of
free circulation of the blood, which is a chief want in these flattened-
down feet, and one of the phenomena giving rise to the acute stage of
the disease ; therefore, by setting ^he outer aspect of the sole free
from pressure, and making an artificial space between shoe and sole,
a substitute for the natural arch of the pedal bone and sole is given.
In adapting the shoe, the aim should be to bring it to bear on both
the posterior extremities of the wall equally, ample cover and propor-
tionate substance of iron is required, and no direct pressure must be
ON KAVICULAE DISEASE AKD FOUNDEE. 199
sought to be imposed on to the frog, as is often inadvertently done ;
and only knowledge of a very different kind to such as has prevailed
on the physiology of the foot can teach the reason why bad shoes and
modes of forcing pressure on the frog are insupportable. So far
placed in a favourable condition, or in the less unfavourable cases,
where the foot is placed at ease by being set free from the shoes
that caused pain, and allowed to stand barefooted, the fomentation
being discontinued, and the hoofs being kept free from moisture, the
horse being kept on firm flat surface, with a thin covering of litter,
soothed locally, and nicely managed hygienically, the condition of
the feet will change rapidly ; and since perhaps nine-tenths of my
readers will, in accordance with their apprentice-imbued notions, con-
ceive no other way of getting rid of the 4accumulation of blood and
lymph in the foot but by plunging in an instrument and abstracting
it largely, I will tell them what takes place, and how, after all exciting
causes whatsoever have been removed, relief to the horse is attained
within the first six hours of treatment, which goes on progressively
in increased ratio once the tension is relieved. Once secure the free
circulation of the blood, which was obstructed by physical causes, and
tension diminishes, and thereby a new cause, which had been brought
on, is being removed. Grant that, we have lesions left, and alteration
of structures to be restored, but which nature's provisions at once set
about to accomplish ; and as. the veins and lymphatics carry into the
general circulation the local accumulation, the arterial system brings
new material of life to fill up the breaches. Therefore we have only
to think about our part, remove causes, and nature will do hers, and
the disturbed balance find its equilibrium. Having advised in ac-
cordance with the practice I follow, shoeing for the feet which are
unable to bare pressure on the sole, and for the less urgent cases
which can bear it, and will improve by the healthy stimulus, there
is a third class, where the horse is so bad that he cannot stand to be
shod. To such I give a nice level bed of used litter, into which the
feet press during the short interval of standing, and on which the
horse will repose and stretch himself during the greater time ; while
in that case also relief will come, under the general treatment pre-
scribed, when the case will become one of those noticed already, to
be shod or not at a given time, according to the state of the feet.
Remarks, — I am not so indiscreet as to expect that my self-imposed
work, of devoting my best efforts to the conservation and restoration of
horses' feet during the greater part of the day, of prosecuting anatomi-
cal and pathological researches at other times, with endeavours to teach
what I know and daily learn, will have much weight with readers. Nor
will they think that the work continued by the midnight light is worth
any consideratiOli, all of which I freely admit. I am only, and but
poorly doing my duty, for which I lay one claim — that of being
allowed to record my views without curtailment.
I have Been trying for many fast fleeting years, to discover from
what source or direction, new, better, and more extended knowledge
Vol. I.— No. IV.— New Sebies. Apbil 1866. P
200 ON NAVICULAE DISEASE AND FOUNDER.
and discipline could be drawn into the veterinary profession ; and the
most recent inauguration which I hailed with pleasure and hope, was
that of veterinary associations ; and while I still hope, I take warn-
ing that we must not expect the good to come in the lump. None
the worse in the long run ; the bringing of men together, and afford-
ing the opportunity for free exchange of ideas, is' a most important
step, worthy of my friends, among the first who took it. Associations
always set forth the true character 6f the body they represent, the
greater of all of them embodying the wisdom of the nation ; the rest
that of sections of the community. Veterinary associations take their
place amongst the bulk, and will in due time show the cl\^racter of
our common body, which it is their object to ameliorate.
Whilst some members of these associations enlighten by their
suggestions, others perform, as perhaps at this crisis, an equally use-
ful task, that of showing and proclaiming the nakedness of the
land. Of such have been pre-eminently the discussions introduced
and sustained on the subjects which I have, however inadequately,
endeavoured to treat on, in this paper. I don't think that barbarism
was ever set forth more plainly, than it is depicted by some of those
who presume to possess a knowledge of the way to preserve sound,
or how to cure lame horses. The last new doctrine that I have seen
lauded forth, is that of casting and tying down horses with inflamed
feet. I knew of the irrational practice sometimes adopted of hanging
horses up by slings, when in that condition, by which irrational pro-
ceeding, through the gravitation of the blood, and the impossibility
of corresponding facility in its return, the state of the animal was made
hopeless.
Veterinary associations and periodical literature will, I believe, lead
to changes toward a better system of knowledge, and application of
it, than has yet been established in veterinary practice among us.
Free intercourse, facility of giving widely-diffused effect to facts and
ideas, will show in time the true state of matters. The prerogative
of speech, and permanently giving effect to thought and knowledge,
vouchsafed to men alone, was not given to be misused. Amongst the
aggregate of associations the whole comes out, and the absurd is
quite as much wanted as the more rational and positively true.
Amongst the members of the veterinary profession in this country,
few have spoken openly, still fewer have written ; but it is by those
who speak and write that the whole body is estimate^, and, I believe,
rightly so. If only five give effect to their views, and five hundred
remain passive and silent, the latter must be held as agreeing with
their self-constituted deputies. And on questions deeply affecting
the credit of the veterinary profession, — affecting its status, and th«
services it could render,^ — I say, in the words of Garibaldi, " Those who
are not with us must be looked on as against us."
THS OX : HIB DISEASES AND THEIR TREATMENT. 201
REVIEW.
The Ox : his Diseases and their Treatment, with an Essay on Par-
turition in the Cow, By J. R. Dobson, Member of the Boyal
College of Veterinary Surgeons. With numerous Illustrations.
London : Longman, Green, Longman, Roberts, & Green, 1864.
Veterinary surgeons in this country have shunned the writing of
books. Some have written nothing who might have published much
to the benefit of their profession. Others, on the other hand, have
made attempts ; and whether judged on their scientific or practical
merits, as a nde we can only record instances of ludicrous failure.
Mr Dobson has published a treatise to supply what he calls a de-
ficiency, viz., " A complete treatise upon the Diseases of the Ox,*' no
such work having "been attempted" "since the elaborate work of
the late Mr Youatt" Poor Youatt ! It is a quarter of a century since
he laboured to create out of chaos a connected history of the breeds
and diseases of cattle. His work contains, of course, much that we
now condemn. There are errors in it of no small magnitude ; but be it
remembered, it was the first work in any tongue embodying so vast
an amount of knowledge on the ox and its diseases. It has been
translated and extensively quoted in various countries, and is now
worthy of being re-edited by some one who can bring to bear on the
work some of the zeal and industry of its original author.
Mr Dobson has not done for us what Youatt did. What induced
him to write is to us a mystery. We are too charitable to believe
that he had the presumption to fancy he could supersede our old
text-book on cattle. Perhaps he wrote, because, as he tells us in his
preface, he has had " nearly fifteen years' experience in country
practice." Had he not told us this, we should have supposed he had
not been engaged beyond fifteen months in the study, practical and
theoretical, of his profession. London publishers bring out neat books ;
they are determined to have something to look worth buying; and too
often they trouble themselves less about the real abilities of authors
than about the important question of aptitude for book manufacturing.
There is something good in Mr Dobson's work, but that which is good
is not Mr Dobson's. There are some good illustrations, which the
Messrs Longman had ready access to, and in every other particular
the publishers have done their part of the work well We cannot say
as much for the author.
Without a word of introduction, the first part of the treatise be-
fore us refers to the organs of respiration and their diseases. Thirty-
three small and broadly printed pages exhaust this part ; and as a
specimen of the whole, we may refer to a description of the
larynx, which is said to be " an irregri^Zariy-shaped, cartilaginous box
situated at the upper extremity of the windpipe, and composed of
rings of cartilage, slightly overlapping each other, and connected to-
202 THE ox : HIS DISEASES AND THEIR TEEATMENT.
gether by tovgh fibrous tissue/' This is a fair specimen of the ana-
tomical descriptions in the work, and the pathological details are no
less extraordinary. We are told, for example, that " when the larynx
is affected by inflammation, it is known " (we presume the larynx is
known) " as laryngitis. This, however^ is so exceedingly rare as a dis-
tinct affection, and the symptoms and treatment so closely resemble
bronchitis, as to render a separate description unnecessary."'
Perhaps our readers may imagine Mr Dobson has given ample in-
formation under the head Bronchitis. All he says about the symp-
toms and diagnosis of this disease is as follows : —
" The symptoms of bronchitis are, quickened respiration, attended
with a wheezing sound — in more advanced cases increasing to a grunt,
accelerated pulse, and the general febrile symptoms noticed under
Catarrh. There is also cough, frequent, and attended with an effort.
The discharge from the nose, at first limpid and clear, as the disease
advances becomes thicl^, and in the latter stages mixed with pus or
matter ; but so prone is this disease to run on to inflammation of the
lungs and pleuro-pneumonia, that, as before remarked, it is seldom
seen in its pure state. As, however, the treatment of this affection
and inflammation of the lungs are veiy similar, its diagnosis, as a
distinct disease, is not important."
Such is the information furnished by a man of fifteen years' ex-
perience. There is not a word on that important disease, croup in
calves ; and under the head Hoose, we are told that the worms in the
windpipe receive the name of "Filariae bronchiales," whereas the
worm which infests the calf's respijatory apparatus is " Strongylus
micrurus."
We have marked many passages of a similar character to those
quoted, but we fear that our readers' patience would be exhausted if
we were to reproduce them. We may be permitted to add, that if Mr
Dobson's practical experience does not seem to have been great, his
learning is of the most meagre kind. The heaps, of facts which he
could have gleaned from the veterinary and agricultural periodicals of
the last twenty or thirty years have been sadly neglected, and Mr
Dobson has not carried us a single step beyond Youatt's days.
In conclusion, we may say that we have no doubt the Messrs Long-
man, as good publishers, will sell " Dobson on the Ox," widely and
to their profit. We regret that its purchasers will get so little value
for their money ; and as it is intended for the farmer and stock-
keeper, it may cost its readers much from- the crude and vague
character of the information it conveys.
%\t f etennarj Jltlmfe anir Biathbmx& |ottrnal
THE EOYAL STUD.
In the opening number of the Sporting Times, we find the follow-
ing critical report given of the Hampton Court stud, after inspection,
which we transcribe, because it is in our own way, and belonging to
a question which we raised long ago. The editor says —
" We walked through the whole of the paddocks; inspected all the
mares and foals; examined the hovels and boxes ; criticised the mode
of drainage, and decidedly objected to the water. The glandular
swellings about the neck of the yearlings when brought to the ham-
mer have long been a reproach to the management at head-quarters.
Considering the prices realised for the young stock, and the enormous
profit which is annually made thereby, it would not be too much to
expect, that if the spring-water under the paddocks is so unfit for
blood stock, that a supply from some purer source ought to be brought
by conduits to the paddocks, and the present pumps demolished
altogether. • The expense of bringing water from the Thames by
means of pipes^could not be very large, and the outlay would soon be
repaid by an improved state of health of the young stock. * Derby-
shire neck' is always unsightly, and the unsightly appearance is not
the only evil ; the cause of the cervical swelling must operate on other
parts, and to a certain extent damage the nutritive powers."
Although we do not participate in the editor's antipathy to Black-
lock and his descendants, admitting, notwithstanding such failure at
the stud as that of Charles XII., (and the best of horses having occa-
sionally left such a blank,) it is not on little difierences of opinion
that we are going to dwell, but on such a question as the above,
which the editor has re-introduced, and which merits, we believe,
public, no less than professional attention.
On the 4th of June 1864, a letter from Mr Joseph Gamgee ap-
peared in the Sporting Gazette, which was reproduced in the Veteri-
nary Review, in which the case of the filly Saragosa, whose pastern
bone was reported to have been fractured when running for the
204 THE ROYAL STUD.
Oaks, was discussed ; and we here reproduce that part of the letter
bearing on the question, introduced for the second time by the
spirited writer above quoted : —
" There is one source of information bearing on the subject, which
lies TOthin the reach of the public ; it is that which the Hampton
Court paddocks will supply. I would suggest that, in the interest of
science, a report be made of the number of foals and yearlings
which have fractured a leg whilst in those paddocks, making the in-
quiry extend over the last ten or fifteen years. If 1 am not greatly
mistaken, we shall find a significant percentage of those accidents in
all the stock that have been bred there, and that few years have
passed without a recurrence, and those quite apart from any exposure
to violence. We also find that the Hampton Court stock are subject
to an enlarged state of the glands of the neck^ so much so that it has
been named the Hampton Court deformity ; it generally subsides
after the stock has been placed in good training stables for some
months. This glandular affection seems to me inseparable from some
abnormal state of the constitution, and especially as connected with
the condition of the bones. When facts have been made out, and
the number of fractures that happen to the stock before they are put
into training ascertained, a scientific investigation should be set on
foot ; this should, I suggest, be conducted simultaneously by chemists
specially versed in two branches of that science — viz., by the agri-
cultural chemist, who would examine the soil, its produce, and also
the waters, and by the animal and pathological chemist, who should
examine the secretions, &c. Then comes the question of topography
and space, concerning which my own researches are available for
reference. If these inquiries were to lead to our ascertaining the
causes, the nation would be enriched thereby, infinitely more than by
the amount of cash which the Royal treasury would receive by any
number of annual sales of young stock produced there.
** Without presuming to be well informed as to the average perform-
ance of the produce of the Eoyal paddocks, I can but think that we
shall find the best of them — mostly two and three year old performers
— smart horses, but few of them run on. I think that if we note
all the stock from Moses's year to the present time, we should not
discover the like of Stockwell, Eataplan, Fisherman, Saunterer, Caller
Ou, and the little dwarf Borealis. And yet no one can deny that
some of the best mares in England have always been at the paddocks,
and that a most judicious selection from the best stallions in the
kingdom has always been made, irrespective of those kept on the
spot from time to time.*'
Ten years ago our attention was first drawn to the glandular swell-
ings, exhibited in the necks of almost all the yearlings of the Hampton
Court stud. To our inquiry into the general merits of the horses which
THE EOYAL STTJD. 205
had come from the Royal stud in former seasons, and which had
shown similar affection, only vague replies were elicited, such as,
** they soon outgrow it when they get into training."
Obvious signs served to advise caution and delay in forming
independent judgment, after facts had been made out sufficiently.
We attended the annual sale, and saw the highest prices given we
had ever heard bid for yearlings — proof of the esteem in which the
stud was held by the aristocracy of the tur£
In 1856, we particularly noticed the yearlings belonging to Her
Majesty, and also to Mr Greville, and were never more surprised at
a sale of horses than to see a dark bay or brown colt, with nothing
about him very attractive to us, but, on the contrary, exhibiting large
goitre, with which we should hardly have taken him at any price.
A high bid was made, succeeded by others, and the price of the
colt went up rapidly, not by 10s. but by 50 guineas at a bid, until
he was knocked down for 900 guineas, or something over.
With such a sight before our eyes,, and other cases very much the
same, it remained questionable whether those who bought for racing
purposes, to add other heavy sums for engagements, were right, and
whether our estimation of the importance of the subject was exag-
gerated, or the reverse.
The colt was called, after purchase. Greenfinch, and while biding
our time for the report of his after-progress, we happened to be in
Tattersall's yard on another and later day, when up came Goldfinch,
the full brother to Greenfinch of the previous year, and which colt
had also fetched an extraordinary high price, and had been heavily
engaged. On the second appearance at the hammer, however. Gold-
finch fetched 35 guineas, and of Greenfinch we never heard anything
more; therefore, we held to the opinion already arrived at, after
careful consideration, that goitre in foals is to be looked on as a sign
of some constitutional anomaly, the true character of which has not
yet been fully ascertained or investigated.
206 THE BREEDING AND MANAGEMENT OF PIGS.
PEEISCOPE.
THE BREEDING AND MANAGEMENT OP PIGS.
{From the Farmers* Club Journal.)
Thi monthly meeting of the Farmers' Club took place on Monday evening, March 6,
at the temporary Club-rooms, Robert Street, Adelphi, London. The subject was " The
Breeding and Management of Pigs," introduced by Mr S. G. Steam, of Brandeston,
Wickham Market. On the table there was an excellent model of Mr Steam's own
piggery, which attracted great interest ; and plans on paper were also distributed.
The Chaibman, Mr Robert Leeds, said the subject for consideration that eyening
was a very practical one, and would be introduced by a practical man. Mr Steam
was as well-known in connection with the local and national shows for his breed of
pigs as Mr Booth had become for his Shorthorns or Mr Webb for his Downs. A
few years ago the breeder who had achieved great success was anxious to keep his
system of breeding secret ; but those times had passed by, and farmers now met to-
gether, like other people, to talk over business matters for mutual information and
advantage. (Hear, hear.) Mr Stearn was about to tell them, as he understood, not
80 much what he had done — that they knew already — ^as how he had done it, how he
had raised these wonderfully precocious pigs to such a state of perfection^ and had
made them pay, not only in the show-yard, but also on the farm.
Mr Stearn said — Mr Chairman and gentlemen, in bringing forward the subject for
discussion this evening, as it stands upon the card, viz., '* The Breeding and Manage-
ment of Pigs," I will explain, as far as I can, the importance of this much neglected
and almost despised subject. I consider it one of more importance than almost any
other subject to the public at large, as all classes, from royalty to the peasant, are in-
terested in it. There certainly has been a great improvement in the last few years in
Bwine, owing, I have no doubt, in a great measure to the agricultural shows having given
to breeders a chance of seeing what a pig ought to be. Still there is not so
much encouragement given at the shows to the pig class as there is to all other classes.
For instance, Newcastle and Lynn gave away in local prizes last summer several hun-
dred pounds to horses, cattle, and sheep, but entirely omitted the pigs ; from what
cause I never could make out, unless it was that they thought a pig beneath their notice.
The pig is an animal of great importance in an economical point of view, if we take
into consideration with what extraordinary quickness the supply can be replenished ;
for the fecundity of the sow is astonishing, and the early maturity of her progeny is
almost unexampled in animal creation. The inhabitants of most countries are great
consumers of the flesh of the pig ; and no other animal produces such a variety of
dishes. I consider that pork must be the most profitable article to the butcher as
well as to the farmer, the offal being so small compared with either cattle or sheep.
In fact, there is scarcely any part of the pig but what can be used for food ; and the
flesh, in the form of fresh or pickled pork, hams, bacon, sausages, pork-pies, and in-
numerable other dishes, constitutes the principal food of thousands all over the world.
It is my firm belief that the keeping of swine is fast becoming something more than
a mere means of disposing of the refuse of the farm, which would otherwise be wasted.
Formerly large breeders and graziers thought the pig beneath their notice ; but I find
the thing is changing ; still I must say I am often disgusted as well as surprised to
see what a disgraceful lot of pigs are kept by many of our large agriculturists as well
as by the small ones, such as I am sure if kept to any great extent will ruin any one,-
for they eat an enormous quantity of food, and will neither grow nor fatten upon it ,*
but if farmers generally would pay proper attention to breeding, rearing, and feeding,
I believe there could be double the meat raised at little more than the present cost,
and especially if they had suitable piggeries, made use of propei' feeding-troughs, and
selected a good herdsman. I have studied the management of pigs for the last thirty
years, and have found that the better the attention the greater the profit; and if a
pereon wishes to make a pig pay, the pig must be kept well when young, and not
allowed to run twelve months in almost a starving condition. The first thing which
I introduce must be the piggeries ; for any one commencing the breeding of pigs must
provide a place to keep them in. I must say I scarcely ever see one that I consider
fit to put a pig into. Some are badly ventilated, others low and damp, nine-tenths
of them too small, some too cold^ others too much confined, and having no means of
THE BREEDING AND MANAGEMENT OF PIGS. 207
altering them between summer tnd winter ; and a great many of them have the cis-
tems inside them, to receive the wash, &c^ from the hoose, which is Tery bad indeed ;
for tiie constant stench from it injures the health of the animals, and I am sure is most
unpleasant to those who have to attend them. But the worst of all sties are those
wiUi wooden floors laid over a pit Some 1 obserFC a foot deep, which, of course,
must get filled up with unwholesome rubbish. I have said that I am surprised at the
pigs kept bj many persons ; but if I think again I do not know that I ought to won-
der so very much, when I take into consideration the general construction of the
places where the pigs are kept. If there is one comer on the premises worse than
anoUier, that is where the pig-sty is placed, and people almost require marsh-boots to
get to it There is no question but what it would be a great boon to the tenant
&rmer if landlords would take more interest in providing better buildings for the
pigs. It is not the most expensive place that is the best ; I consider it decidedly
otherwise. But what is required is a simple, economical, well-situated, and well-
planned piggeifT. Some build expensive brick or stone buildings, which I have proved
are not so healthy as bmldings of another kind. I find a boarded building by far the
. best ; if tiled or slated it should be reeded and plastered underneath, so as to prevent
the extremes of heat and cold, having a ventilator on the top made to open and shut,
half -doors and falls both back and front, like a model of one of my buildings which I
have with me this evening, and which, gentlemen, I will exhibit to you at the close of
my paper. The farrowing pen ought to be large, to allow the sow plenty of room, and
likewise to admit of rails being placed round the sides, and so fixed as to prevent the
sow lying on the young ones. These rails should be made to shift according to the size
of the sow, in height from eight to twelve inches, and extend out from the wall about nine
inches, having the supports carried up sloping from the rail to the wall, instead of
straight from the floor, like an inverted bracket. I will introduce a model of these rails
presently. When the sow lies down there will be no likelihood of her crushing the
pigs ags^nst the side, as there is plenty of space left for them to pass between her and
the w^ ; for that is generally where the mischief is done, as sows invariably like to
lean against something when they lie down, especially when they are kept bare of
litter, aa I like to have them. Since using these farrowing rails, I have had hundreds
of pigs without losing one from being crushed ; whilst if we take an average of the
country, nearly half the pigs are lost from that cause. I have heard a great many people
lately complain of losing many pigs from the mother lying on them ; but if they wiU fol-
low my plan they will find it a great protection. £xu:h pen ought to be at least from eight
to twelve feet square, and the best floor I find is asphalt. No damp or scent can rise
from that. I have tried boards, bricks, and almost everything in the way of floors.
Many people will contend that boards must be best ; but, gentlemen, I think I can
convince you to the contrary. If you will consider for only one minute, you will see
that they cannot be healthy ; for if the boards are placed close, you will find the mois-
ture stands, and the floor becomes quite saturated, and if a space is left the refuse
litter* will go between, so that it will become one mass of putrid matter underneath,
quite level with the floor, whatever the depth may be ; and this is likely to bring on
all kinds of disease. In the cold weather I think the asphalt too cold for very young
pigs, therefore I have false lattice floors to lay down on the asphalt, which are Uiken up
once a we^, and everything is swept from underneath. Every morning I have the beds
attended to and fresh littered, for I find the cleaner a place is kept the better the pigs
thrive. The floors are washed down generally once a week ; everything runs ofij and the
asphalt soon dries. There is another great advantage, namely, that it certainly does not
take more than two-thirds of the straw which is required for any other floor ; for the
moisture appears to run under the litter without wetting it so much, as the asphalt is
laid a little on the slope. What litter is taken from the pens inside serves for the
pounds outside, which ought to be paved in some way to prevent the pigs from root-
ing. A tank should be made just outside to receive the drainage from the pounds;
the building to be troughed to take off the rain-water, so as to prevent the manure
being washed. By following this plan, the manure is made very regularly and good.
I find this piggery most comfortable and convenient in the summer for getting pigs
up for the shows. For on the hottest day it is always made cool and sweet inside by
closing the top doors, opening the lower, and partly shutting down the falls on the
south side, whilst on the north side everything is set open. Lattice slips are put to
all tiie lower doors, to prevent the pigs getting out At the time when the pigs were
perfectly cool in this model piggery, the herdsman was obliged to go round several
times in the day to all the other places with a watering-pot, to pour water over the
pigs to keep them alive. Now, gentlemen, I think I have said enough about the con-
208 THE BREEDING AND MANAGEMENT OF PIGS.
gtraction of piggeries. In selecting pigs for breeding great attention should be given
to choosing a good breed, sach as will come to early maturity ; for that is where I
find the profit is gained, and the better the quality of the breed the less food is re-
quired to bring them to that maturity. The contrast between the coarse and the many
beautiful specimens of our improved breeds is very manifest, and affords good proof
of what may be achieved by the skill and care of the breeder. To give an extended
outline or description of the original species, or of the various breeds and innumerable
crosses and varieties of pigs, would occupy too much time — ^therefore, I shall just de-
scribe our Suffolk pigs. From the many prizes awarded to them from the various
agricultural shows all over the kingdom, and my own experience, I consider no other
breeds so well adapted to most localities as the improved white and black Suffolks.
The improvement took place not before it was needed, for a worse animal could not
be found than the old Suffolk pig, with its long thin snout, large lapears, arched back,
long legs, thin body, coarse bristly hair, thick, long, straight tail ; in fact, with every-
thing to make it a disgusting-looking brute. When I read a paper on swine a few
years since, as many persons no doubt will remember, I said I did not like black
pigs so well as white ; but by judicious crossing they have become so nearly equal to
the white that I now have scarcely a preference. They are similar in form and sym-
metry, and will either of them come to early maturity, and fatten to a great weight
with a small quantity of food in proportion to that weight. In choosing the boar and
the sow of the Suffolk breed, the chief points are : a rather small head, with wide
heavy chaps ; short snout ; broad deep chest ; ears rather small and thin, with the
ends sharp and pendulous, pointing a little forward ; roundness of rib ; shortness of
the legs ; small feet ; long body ; the thigh well dropp^ close to the hock ; shoulders
and hams thick ; the neck rising well behind the ears ; small bones in proportion to
the flesh ; broad and straight or slightly rising back ; tail smdll and curled, and placed
high ; hair thin, long, fine and silky. Strict attention to these points in selection can-
not fail of perpetuating good stock. As much or more attention ought to be given to the
boar as to the sow; for I find the progeny generally resembles the boar more than the sow.
I prefer the sows for breeding to be rather larger than the boar, and good-sized animals,
since they are more likely to have a larger number of pigs. And great care should
be taken not to save one with less than ten or twelve paps. I consider twelve good
even pigs to be sufficient in a general way for a sow to bring up. I do not recom-
mend breeding very young. Generally speaking, there is not sufficient care taken on
this point. Breeding too young is a means of preventing the sows growing to the
proper size, or acquiring sufficient strength. The proper time for the sow to begin
ta breed is from ten to twelve months old, the boar being from eight to twelve months
old. I think it well to cross as far distant as possible occasionally, so as to strengthen
the constitution. Some think this of no consequence, and breed in-and-in many
years following. Some time back I purchased a sow from a gentleman who had
made a practice of this for more than twenty years. Th^ first farrow she produced
with me came out full of ulcers ; the legs of most of them were crooked with large
spavins ; in fact, they could scarcely be called pigs at all, and I was obliged to have
them all killed when they were a few weeks old. But when wishing to make a cross,
my plan is to buy a sow of different blood, and then fall back again to my original stock ;
by which means I retain the same character, without injuring the breed. I find that
by this method I can breed them almost exactly as I desire. So far as my experience
goes, the time of gestation averages about 113 days, or sixteen weeks and one day. But
old sows go rather longer than young ones. When a sow is in pig she should have
full liberty to roam about and feed on grass in the summer, whilst in tiie winter she
should have roots of various kinds and about a pint of beans per day. A short time
before farrowing she ought to be put into a convenient pen or sty, and fed on simple
food. As the time approaches she should be carefully watched, and allowed only a
sm^l quantity of dry short straw ; otherwise, on farrowing, if the straw is too long,
the pigs are very likely to be smothered. The proper plan is, at the time of farrow-
ing, to have a man with the sow to attend to her ; for I think it is not wise to lose
half, or perhaps the whole, of the pigs for the want of a. little attention at the most
particular time, especially after having had the expense of keeping the sow so long
previously. At the time of farrowing fallow a very small quantity of litter cut short,
and have a hamper placed in the pen, with a little straw at the bottom, and Uned
with an old blanket. I put a slip or partition about two and a half feet high across
the pen, to prevent the sow from getting to the hamper. As the pigs come forth, I
rut them into it, and cover them up, until the sow has done farrowing, after which
put them to her and let them suck. When finished I put them back into the
THE BBKEDINQ AND MANAGEMENT OF PIGS. 209
hamper, giye the sow a little warm milk and bran, and whilst she is eating this have
the bed attended to, by removing all the wet straw, &c I add a little fresh straw
cat shorty and then, when the sow lies down, let the pigs go to her again. I always
five the herdsman mzpence per head for all the pigs he can bring up to a month old.
find thiB much the cheapest plan, for then there is no fear but that he will see to
them property, and attend to them in the first instance as well in the night as the day.
How often do we hear people complain of the sow eating her own young ? Therefore
itepa ought to be taken to prevent her from doing so ; for, when once a sow does that,
she is of very little nse for breeding purposes. If you will allow mc, I will explain what
I have f onnd to be the caose. In some litters the side-teeth are much longer and sharper
than in others ; when this is the case, and the pigs begin to suck, they bite and scratch
the papBy ponishing and irritating the sow to such a degree, that it brings on inflam-
mation, and the sow becomes mad with rage. She throws some one way and some
anoUier; at last she bites tiiem, and, if she once draws blood, she will begin to eat
them. NTow, my plan for preventing this is as follows : — When the pigs are a few
hours old I have them taken away in the hamper, so that the sow cannot hear them,
and nip those teeth off with a pair of pincers. As soon as this is done, and the pigs
put back, the sow is as kind to them as possible, and perfectly docile. Since having
my model piggeiy, I prefer breeding in the winter, rather than in the summer; for
the proper temperature of the building can be kept up quite sufficiently in the coldest
wea&er, and after the pigs have been taken proper care of the first day or night, the
cold does not appear to affect them so much as the heat. If pigs are farrowed in
January and February, and kept with the sow eight or nine weeks before being weaned,
they will grow and thrive in the spring and summer, so that they are fit for either
breeding, feeding, bullock yards, or any thing you may require them for in the au-
tumn, and thus you can have another litter of pigs in August instead of October.
When farrowed too late in the autumn, young pigs will not thrive through the severe
weather in winter; and especially if the usual plan is resorted to, of turning them into
open sheds or cold piggeries, you see them worth very little more for their two or
three months* keep ; but by pursuing the plan I have recommended, you clear the
worst time by having the pigs kept with the sow. The general opinion is, not to
breed, so that the pigs come at the time of year I have stated, viz., January and Feb-
ruary, because people care to give so little attention to the sow at the time of farrow-
ing. She is put into a cold damp sty, with scarcely room to turn round in, and a
great deal of straw. When she begins to make her bed, strict orders are given to the
man or boy not to go near her for several hours, for fear of disturbing her ; but when
he does go to the place, he finds that some of the pigs have crept away from the
mother, and perished with the cold, and some are crushed against the wall for want
of rails to protect them. Some sows, especially young ones, will not allow their pigs
to ai^roach them ; others will eat the pigs in consequence of their paps being so bit-
ten and punished by the teeth. Through all this mismanagement many gentlemen
have declined breeding pigs altogether. I find eight weeks old is a good time for
weaning pigs in the summer, and nine weeks in the winter. And I like to have those
which are not saved for stoc^ operated upon a short time previously. The boars I
keep for stock are confined in a shed with a roomy yard, under lock and key ; for if
they are allowed to roam, we are likely to get wrong in the breed. I allow them
plenty of water, and about a pint and a-half of beans each per day, and any other food
which is most convenient, 'such as vetches or mangel-wurzel: I always keep some
of the latter all the year on purpose. I will now explain my method of feeding.
Many people think I have said too much already upon that subject for my own inte-
rest; but never mind, I have no secfet. When the pigs are about three days old, and
whitet the sow is feeding, I give them some new milk, warm from the cow, sweetened
with a little sugar, just to induce them to eat. The milk is put into a flat wooden
trough, with the sides about three-quarters of an inch high, placed in the bed where
the pigs lie. After running into it once or twice, they will drink it, and are no more
trouble. In three or four days I mix half skim milk with the new, and likewise
some oatmeal and a little fine sharps ; by degrees I omit the new milk and sugar, and
in their stead add some whole Indian corn or barley. The sow, as I have steted be-
fore, after farrowing, should be fed for a few days on mild food, such as bran mixed
with warm milk. After two or three days add a little barley or bean meal, and in-
crease tiie quantity of these as the pigs keep growing. For a few weeks after the pigs
are taken off the sow, they cannot be fed too well or too frequently; but care must
be taken not to give them too much food at a time, and to make them clear their
troughs ont^ for they will eat the food much better when it is fredi. I give them a
210 THE BBEEDING AKD MANAGEMEI^T OF PIGS.
yariety of meal, such as wheat, maize, barley, oat, and whatever is most convenient
to mix together. I have it all wetted with cold water, and then scald it with boiling
water, and sprinkle it with salt. The cooking house is fitted up with a copper and
cisterns, and the food is mixed one under the other. What is mixed one day is used
the next, thus giving sufficient time to allow the food slightly to ferment, and cool
sufficiently to feed with. This is my winter plan, but in the summer I mix all with
cold water, and feed with cold food. Between meals I give them whole maize, and
mangel-wurzel or swedes cut small, a little coal and soil occasionally, and allow
them plenty of clean water. When pigs are put up fatting, I find nothing better to
feed them with than barley and maize meal, mixed together into slops, water always
kept by them, and a little mangel cut for them occasionally. It is very beneficial
to wash and brush them as often as convenient. This is quickly done by experienced
hands, and will amply repay for the trouble. If you will try the experiment between
this and the common mode of treatment, you will be surprised at the difference. I am
certain that the cottagers would find their pigs fatten a great deal faster if they would
wash and brush them, and feed them with warm food, instead of with food all ice,
and that they would be well paid for any little extra trouble it might cause them.
Store pigs ought to have their liberty, as far as convenient, to range in large^ards in
winter^ and to have the run of a piece of pasture in the summer. They should also
be fed two or three times a day. Good-bred and well-fed store pigs will always con-
sume the refuse from the farm and dairy, which a bad-bred one would refuse. I have
never known mine refuse anything in the way of pig-food yet that was offered them,
not even the prize animals. I have received letters from a great many gentlemen at
different times, requesting me, if I could, to inform them how to prevent little pigs'
tails falling off. Now this is a thing I have given my attention to for a long time,
but I am sorry to say up to the present I have not been able to solve the mystery. I
have a^ed the opinion of a great many old pig-breeders, but no two thought alike.
One would have it that it is only the winter pigs which lose their tails ; another says
that it comes from the easterly winds ; another, from breeding too close ; another,
from feeding. I have bred thousands of pigs, and tried a great many experiments.
Once or twice I thought I had found out the riddle. But no ; what seemed to do
good at one time took not the least effect the next I find that quite as many pigs
lose their tails in the spring and summer as in the winter. I have bred as closely as
anything could be bred, just for a trial, and not one tail has come off. Then, again,
I_have bred as far distant as possible, and perhaps nearly half the pigs have lost their
tails. Sometime last summer I had two sows, sisters of one litter, put into a place
with only a low partition to divide them. They farrowed within an hour of one an-
other. ' Several pigs of one sow lost their tails, whilst those of the other lost none.
Both litters were bred precisely the same. In the coldest week last January five of
my sows farrowed ; they averaged ten pigs each, and not one of them lost a tail. I
have quite made up my mind it is neither breeding, feeding, hot weather, cold wea-
ther, nor easterly wind which is the cause, nor does it signify whether the pigs are
black or white ; therefore I must leave it to some one with a wiser head than I have
to solve this mysterious affair. I will now introduce feeding-troughs. This is a subject
which I consider has been but little studied, if we may judge from the badly-constructed
troughs we see in use. Not being able to buy, or even see, a trough my short-legged
heavy-&ced pigs could eat out of at all comfortably, I turned my attention to them, and
designed some, which have been manufactured by Messrs Bansomes and Sims,
Ipswich. They are of simple construction, easily adjusted so as to suit pigs of various
sizes, and will prevent waste and soiling of food ; are a good width from back to
front, and have no sharp edge left in the front, so that a pig with the heaviest chap
can feed with the greatest ease and comfort, as well as those animals that can eat out
of a quart mug. In fact, they are most economical in every respect. I have brought
models with me ; but as the troughs have been out some little time, I think most
likely many now present have seen them in use. I will offer nothing further, except
my best thanks, gentlemen, for your kind attention. My statements are plain, and
I hope intelligible. If they appear too plain for my present audience, they I trust
will be good enough to accept an apology on the ground of my anxiety that every
person, however unlettered, may be able to understand and apply them.
Mr FiSHEB HoBBS (Boxted Lodge, Colchester) said, as an old pig-breeder, they
perhaps expected him to make a few remarks. He had not, indeed, come prepared
to make any, and should therefore merely refer to the points to which his friend Mr
Stearn had alluded. In the first place, he would observe that Mr Stearn made a slight
allasion to persons who having been exhibitors of pigs many years ago, did not come
THE BBEEDINO AKD MANAGEMENT OF PIGS. 21 1
before the public in that capacity now. PerhapB he intcndc<l to refer to him (Sir
Fisher Hobbs) as having been an old pig-breeder, and as not being so successful as
he was years back; those who knew his breed of pigs, and who had seen them of late
years, would, he thought, admit that they were better now than they ever were before.
His reason for withdrawing from exhibitions was well known to many. Thft reason
was, that he had taken an active part in the Itoyal Agricultural Society as steward
and as judge, and especially in the former capacity ; and it was hinted to him by
some person that he had better give up that position or the position of an exhibitor.
Of course, after a number of years every one got tired of exhibiting; but he still kept
his breed of pigs, which was originally descended from three families. For upwards
of five^md-twenty years he had never gone away from his own breed, either for a boar
or a sow, and he contended that by judicious selection of both the male animal and
the female the breed might be perpetuated in that way. Of course, this system re-
quired a considerable number of animals, and a very choice selection of the male for
the female. He concurred in most of the remarks that had fallen from Mr Steam,
but wbuld have liked to see the paper turn more on the breeding of pigs. He was
very glad that Mr Steam had come to what he considered a right conclusion on that
subject, namely, that they should select their pigs according to the climate and the
management to which they would be subjected. He knew that a few years ago his
friend set forth to the world that all breeders of black pigs were in the wrong, and
that there would soon be no pigs but white ones. Now, he (Mr Fisher Hobbs) con-
tended that in a hot climate like the eastern counties of England, where pigs were
daring the summer months turned out to grass and clover, black skins were favour-
able to animals, as they did not attract the heat so much as white skins. Not long
ago the black pig would have been hunted down in Suffolk, quite as much as a wolf
would be at the present time ; but he was glad to find that in that county black pigs
were now iJmost as common as white ones. He would appeal to Mr Steam whether
that were not the case.
Mr Stbabn. — No.
MrFiSHEB Hobbs.— Well at all events, he had made a very considerable advance in the
bust twenty years — (hear, hear) — and hence he thought agriculturists must have become
aware that animals should be selected in accordance with such requirements as he had
referred to. In the South of England also black pigs were almost universally selected,
especially in Kent and Sussex, and they extended as far as Devonshire andCornwall.
Mr Steam had laid down certain rules in regard to the selection of animals, and they
were rales which must commend themselves to all breeders. As regards the com-
plaint that the Royal Agricultural Society did not offer any special prizes for pigs, he
would observe that when that question had come before the Council he had abstained
from iaking part in the discussion, because he knew that the feeling of exhibitors
was so strong that they might have supposed he was influenced by his own position ;
but now that Mr Steam had introduced the subject, he must say that he thought that
in most societies the pig had not hitherto occupied its fair position. As to early
maturity^ small oflfal, and so on— those were points on which they were all agreed.
He did not agree with Mr Steam that asphalt made the best floor for the pig or for
any animal. It was exceedingly cold, and was so slippery that although plenty of
litter might be placed upon it, it was very apt to slide away, and many injuries had
taken place in consequence. Many years ago he was very partial to asphalt floors,
both for pigs and for cattle ; but he had broken them all up. He believed that good
hard concrete, made with one bushel of lime and six bushels of gravel, a few hard
cinders, well pulverized, and perhaps a little chalk, would form the best kind of floor,
and it was very inexpensive. He had had floors paved with hard white bricks, and
in various other ways ; but he had found that concrete, when kept sufficiently clean,
made as hard and good a floor as they could have. Certainly, when not well made
such a floor was apt to get loose, and water softened it ; but when thoroughly made,
it was as hard as a board, and no boar could put his nose into it— an evil which it
was sometimes very difficult to obviate. With regard to the buildings recommended
by Mr Steam, he (Mr Fisher Hobbs) considered them simple and economical, and
when a man had to build a new piggery on a small scale, he could not perhaps lay
out his money better than by erecting it in that form. There were, however, two
points which it was very material to bear in mind : one was, that a piggery should
never face the north ; the other was, that they should never use red bricks in build-
ing it, as bricks of that kind absorbed moisture and interfered with the health of pigs.
One great feature in the intemal arrangements of Mr Steam's piggery was the wooden
rail, which prevented the sow from iiyuring her young. If there were nothing else
212 THE BBEEDING AND MANAGEMENT OF PIGS.
that entitled him to them, Mr Steam would deserve the thanks of pig breeders for
exhibiting that excellent arrangement. As regarded parturition, there was one point
mentioned by Mr Steam, which had certainly not been sufficiently attended to : he
meant the proper amount of litter. He said that, in littering, brewers were very apt
to give file animals too much straw, and that a good number of pigs were lost from
that cause, a statement that he (Mr Fisher Hobbs) could fully confirm. With respect
to the evil of sows eating a portion of their young, he must say that when a sow had
become carnivorous, perhaps from having been in a butcher's yard, or eating portions
of dead game or poultry thrown into the pig-yard, he did not see how the tlung was
to be stopped. But the evil was too frequently brought on through the sows being
in a feverish state, partly in consequence of irritation caused by the young pigs. He
believed it was generally brought on by the milk's being inflamed, in consequence of the
BOWS having eaten such fattening food as barley-meal beforehand, instead of milk-produc-
ing food. He considered that that frequently conduced to make the animal camivorous
as much as the irritation from the teeth of the young pigs. With regard to these
black pigs being called Improved Suflfolks, he could never understand why the Suf-
folk breeders claimed any priority in that respect. He had himself sent pigs into
Devonshire, Oxfordshire, and other counties. He recollected sending^ a few years
ago, a boar and a sow into Oxfordshire. In the first year the produce came out as a
half -breed — improved Essex and Oxford ; in the next year as an improved Oxford —
(laughter) — and so the change went on. Although they were the same animals in form
and character, they lost the appellation of Improved Essex, and jumped into a new
one. When he first bred pigs, he selected three animals which originally descended
from Lord Western's. He had the Neapolitans, and with them he crossed the Old
Eraex, which was formerly a black-and-white pig, very little better than the unim-
proved breed which Mr Steam exhibited now ; but in course of time he got it all
right. Having the privilege of sending his sows to Lord Western's boar, he used to
send animals similar in colour to his lordship's own, but larger ; and Lord Western
used to exclaim, " Why, whatever did Mr Hobbs send that brute here for ! " His
object was to get a male animal which was erect in form, and at the same time a good
female with plenty of room for young. From those three families he contrived to
form one breed ; and for five-and-twenty years he had never used either a male or a
female belonging to any one else. He did not mean to say that, if he did not sell
one particular breed of animals, he would be right in keeping solely to that stock ;
but there were many persons, both at home and abroad, who looked to him for a good
boar. His friend Mr Steam had got hold of the Improved Essex, and called it an
Improved Suffolk. Perhaps they wQuld some day have a little race together — (hear,
hear) — and then it would be seen which breed was the best. At all events, he thought
a long race of pure blood must be very beneficial, crossed with other breeds ; and his
main reason for pursuing the course he had done was that he knew other persons
liked to have a thorough-bred male animal. Mr Steam threw out a sort of challenge
about pigs' tails. He had his own opinion on that subject, and he held that, on two
out of the three points which he mentioned, Mr Steam was correct In the first
place, he agreed with his friend that by high breeding pigs would lose their tails, if
they were not properly attended to— that was to say, pigs were very subject to the in-
fluence of weather, and many of them were lost through not being kept sufficiently
warm. When pigs were high bred, coarse wheat-straw was often veiy prejudicial If
straw was of very flinty character, it irritated the skin ; and the tail was, in conse-
quence, more likely to break off. Some yeiars ago the late Lord Westem had a par*
ticularly good boar which had lost its tail He asked his lordship why he was breed-
ing from a pig without a tail. He only laughed at the question ; but in three years
he had scarcely a pig throughout his herd with a tail, and that showed what was
likely to follow where there was breeding in-and-in, by injudicious selection. But the
question was, why pigs lost their tails ? He believed it was partly in consequence of
the parts being so small that the blood could not freely circulate in cold weather.
He recollected having formerly lost far more pigs' tails in winter than in summer,
but he had latterly avoided that source of loss to a considerable extent. But he thought
this evil was attributable, in a great measure, to breeding in-and-in too much, with-
out a proper selection of the male animal. As regarded the troughs which Mr Steam
recommended, he begged to say that he had used them himself for the last three years,
and he considered them invaluable as regarded economy of food, and in every way.
In conclusion, he would observe that he believed that pigs, if properly managed,
would, quite independently of prizes, prove profitable animals, eating, as they did,
the refuse of the farm,' and not requiring much expensive food. He knew that in
THE BSEEDIKG AND MANAGEMENT OF PIGS. 2 J 3
t
Norfolk, and tome otiier conntieB, many of the best graziers hated the sight of a pig ;
bat he thought that at the present time, with economical and well-arranged buildings
and jodiciouB management, the quantity of pigs might in many cases be increased to
a considerable extent with advantage. He knew that at the exhibitions abroad
f<neigner8 had all the English improved breeds. Especially was that the case in
France, and in that country pigs were now managed bo well, that if a challenge were
riven by England to France for a show of pigs in 1867, he would rather back the
French than the English, even with the English breeds. (Hear, hear.) Therefore,
he would advise Mr Stearn, if he Intended to continue an exhibitor, to look about him,
and keep up his iMreed. He would be happy to answer any questions which his friend
might put to him, or to show him his pigs, and although he was not an exhibitor at
present he might be enticed by a challenge to come out as an exhibitor again. (Cheers.)
Mr L.. A. CoussMAKES (Westwood, Guildford) said — Mr Fisher Hobbs had made
some remarks about the colour of pigs, to which he wished for a moment to allude.
It was an old saying that there never was a good horse of a bad colour ; and perhaps
that remark was applicable also to pigs. Mr Hobbs seemed to think that black pigs
were better adapt^ f or the south of England than white ones. Now, unless Jie were
mistaken, it had always been considered that black attracted the sun's rays more
tlum white. (Hear, hear.) They painted their gates white to protect them from the
sun; they wore white hats to protect their heads from the sun; and they painted
their gurden walls black to attract the sun. He understood Mr Hobbs to say that
bUck pigs were better adapted for the south than white ones. He should have
thought that the reverse was the case, seeing that black attracted the rays of the sun,
and retained heat much longer than white.
Mr G. M. Allendbb (Lee Grange, Winslow) said — Some years ago he heard Mr
Steam deliver a lecture, somewhat similar to that which he had given that evening,
before a local society in Suffolk, and he then picked up a good many wrinkles from
him, and had kept them. (Laughter.) He thought that gentleman was perfectly
justified in what he had said about the neglect of pigs by the Royal Agricultural So-
ciety. Speaking generally, he must say that pig breeders had not been at all well
treated as regarded prizes. It cost quite as much to take a pen of three pigs to a
show as it did to take a pen of Southdowns ; yet, while the owner of the latter might
get £20, the owner of the former could only obtain £10. . That was, of course, merely
the pounds;, shillings, and pence view of the matter ; but still the difference had its
effects as regarded breeds of pigs. Eespecting the management of breeding-pigs, he
perfectly agreed with Mr Stearn, that rails round the farrowing pen were a most
valuable protection. Two or three years ago he adopted Mr Steam's plan in that
respect, and since that time he had not, he thought, lost a single pig. On the pre-
vious dfty he found quite unexpectedly a large litter. Not one of them was crushed ;
whereaai, without the rails he would probably have lost half. Many persons bred far
too early from young sows. Last year he sold to a gentleman in his neighbourhood a
young pig, warning him against breeding too early. This advice was disregarded ;
the purchaser of the pig commenced breeding when she was eight and a half
months old, and the result was that out of the first litter, consisting of eleven
pigs, only two were left. He was at issue with Mr Steam as regarded the merits
of Berkshire pigs. There was one breed of pigs to which three parties were laying
claim for their respective counties, Mr Steam claiming them as Suffolks, Mr Hobbs
as Essex, and some one to whom Mr Hobbs alluded as Oxfords. . Now, Berkshire pdgs
were Berkshires all the world over— (hear, hear)— in whatever county they were bred
they were well received, and one great merit was that they yielded more lean flesh in
proportion to the bulk than any other class of pigs. (Hear, hear.) The cooking of
food was often very useful; but care should.be taken not to supply food in too warm
a state, as in that case it was apt to affect the lungs. With regard to the best food
for pigs, he would observe that when questioned on that point last week he replied,
bofley-meal. As to the losing of the tail, he supposed that was confined to the Suf-
folks ; he had not found the Berkshire pigs losing their tails. (Laughter.) Personally
he felt veiy much obliged to Mr Stearn for his paper. Although pigs were generally^
put down Uust in show lists, it should be recollected that they were the animus which
produced the largest amount of meat within a short time. (Hear, hear.) A litter, say
of ten pigs, could be converted into a ton of meat in six months, with ordinary good
feeding. There was no animal in creation that would yield such a return, and there-
fore he thought neither the Norfolk graziers nor any other graziers ought to turn up
their noses at pigs. (Hear, hear.) Biefore sitting down he would remark tfiat in his
neighbourhood there was a disease among pigs, which was a sort of fever, and was so
214 THE BREEDING AND MANAGEMENT OF PIGS.
Berioua in its effects that some persons had lost from a hundred to a hundred and fifty
pigs within the last twelve months. He lived near Aylesbury, and there many far-
mers had given up keeping pigs because they had not been able to get rid of this dis-
ease. They had gone into the market, bought a lot of pigs, and within three or four
days had lost them. [A Voice : What are the Symptoms ?] The animal was at first
a little drowsy and off its feed. A few red spots were afterwards found, principally
about the belly. The redness sometimes extended to the intestines, and the whole
body became red. Animals attacked with this disease had been killed in thousands
during the last year.
Mr T. Owen (Clapton, Hungerford) said— Being a Berkshire man, he rose to con-
firm what had just been said with respect to the Berkshire breed of pigs. Having
bred and fed a great many of them, he contended- that they were the most useful pigs
in the world, inasmuch as they made more lean in proporti6n to the fat than any other
kind of pigs, and were always in favour both with the butcher and the consumer. In
his neighbourhood, a pig that weighed above ten score could not be sold without great
difficulty. One great advantage of the Berkshire pig was that it could be fattened
very quickly. The butcher or the bacon-curer who came into his district would always
prevent the breeders from fattening their animals too much. Animals weighing from
seven to eleven scores could besold veryreadily; but if farmers carried pigs beyond eleven
scores, they had to look a long time for a customer. He quite agreed with Mr Steam, that
the piggery which he had described was a very nice one, adapted to bring a pig to per-
fection ; but he contended that it would not do in his own neighbourhood to breed
and feed as Mr Stearn did, and for this reason, that there were no breeders who cared
about the fineness of their pigs. They went into tjie market, as feeders, of pigs, to
buy the most hardy animals they could obtain ; not animals which had been pam-
pered, but such as had been fed moderately ; and he believed that there were ten
times as many customers for pigs of the former as for pigs of the latter class. He agreed
with Mr Stearn that, in order that a pig might be brought to perfection early and for
show, it should be kept on as long as possible with sugar, warm milk, and things of
that kind. He had himself fed three or four hundred pigs a year in accordance with
the views which he had expressed. He once obtained a lot of Chinese pigs, and they
fed so exceedingly fast that he thought he had got a complete nest-egg on his farm ;
but the result was, that when he sent them to his butcher in London, whom he sent all
his porkers to, he returiied a few chops out of one of them, and desired I should cook
them. They were all fat, no lean, and said he could not sell them at any price. In
his (the butcher's) opinion, there was no pig in the world equal to the Berkshire pig,
t)ecause it yielded a greater proportion of lean to fat than any other breed. With
regard to what Mr Stearn said about the breeding of sows, he would remark that, in
his (Mr Owen's) district they never liked their pigs to farrow early, or in winter.
They generally endeavoured to get sows to farrow not earlier than the first week in
March. ' Then he kept the little pigs as growing as possible. At the end of seven
weeks they weaned them. They then placed the sow for a few days where she was
certain to go to hog (they had the boar always at hand ;) and they always found at
the change, when the milk was going away, that she was sure to take the boar, so
that they had a second litter, generally at the commencement of August. These pigs
required very little care — at least,* not half the care that they would require if they
were farrowed in January ; and, as Mr Hobbs had justly observed, the finer an animal
is bred, and the purer its blood, the more liable it is to a weakness in the tail. A
rough pig out of a litter will not, in Berkshire, lose its tail ; but he considered the
frost had much to do with it. When exposed to a severe frost, he had seen as many
as five or six out of a litter lose their tails. He quite agreed with Mr Stearn that
for pigs, in the summer, pasture-land was the finest thing, for nothing was so good
for them as gnawing the turf. The plan of Mr Stearn was not carried out in their
neighbourhood, for this reason — namely, that landlords, as a rule, did not like to see
an expensive building of that sort : they were sure to say it was too fine, or something
of that kind. The last speaker had referred to the diseases of pigs. He had seen a
lot of twenty bought at Newbury market ; and within a week, three parts of them
had died : and he quite agreed with that gentleman in saying they could discover
nothing indicative of disease but a small red spot. If they killed a pig in good con-
dition, but diseased, and scalded it, they would see red spots upon it. It woidd be
quite white when scalded ; but when it cooled down, it became a perfect pink along
the belly and sides. He had had several in that state ; and though he had consulted
a veterinary surgeon, that gentleman could never discover a remedy. He said that
the only thing to be done was to remove them, and thoroughly whitewash the sties
THE BEEEDING AND KAJ^AGEMENT OP PIGS. 215
with qnick'lime, and, in fact, make a clearance, and get rid of the lot, because the
disease, whaterer it was, was very infectious, and he had never yet seen or heard of
its being cured.
Mr JB^BSBT Smith, fEmmetVs Grange, South Molton,) would not have risen but
for the observations which had been made with respect to the Royal Agricultural
Society of England. Being intimately connected with that society, he wished to set
one matter right He happened to be a member of the Prize-sheet Committee ; and
the first object of that committee was to agree on the amount to be devoted to that
prize-sheet, and then they proceeded to allot that amount in various proportions
amongst the several breeds of animals throughout the kingdom. Of course, their
first object was to encourage cattle ; next, sheep ; thirdly, horses ; and lastly, If they
pleased, pigs. Turning now to the question of the management of pigs, it was many
years since be bad taken any part in th^t business ; but he thought they would
agree with him that there were some conclusions at which they had that night cer-
tunly arrived. First, they had arrived at the conclusion that they had a most
exceUent advertisement before them ; next that pig-breeding seemed to be quite a
profession; next, that good diet and warmth were two great essentials towards
early maturity.
A Member.-^ And cleanliness a third essential. (Hear.)
Mr Smith. — And a fourth, if you please, — " they clip no wool." (Laughter.) Another
matter had been stoutly debated, but on that they had not arrived at a conclusion ;
he referred to the pig's tail. (A laugh). Some gentlemen said that it dropped off at
one age, some at another; some that all lost their tails at one time or another ; and
that Berkshire pigs alone seemed to retain them. But whether they kept them on
or dropped them off, his (Mr Smith's) experience in the breeding of pigs was this, that
if a sow farrowed in warm weather, the pigs would not be troubled with tail-disease,
while if she farrowed in cold weather they might be. Now he would suggest that if
they pinched off a little bit from the end of the tail and thus caused the blood to
circulate, Ae tails would remain on. Mr Hobbs had referred to pigs in Devonshire,
and that waa a part of the country with which he (Mr Smith) was well acquainted.
It was a notorious fact that the best farmers in the west of England had an opinion
that white pigs burned in the sun, while black ones did not. As to the use of asphal-
tum as a floor for pigs to lie on, he thought that would be rather a cold affair. He
himsdf had lately erected a piggery, and in doing so had hit upon a grooved brick,
which answered remarkably well, and he had adopted Torr's patent double feeding-
trough. With the latter the fat pigs fed on one side ; they then lifted up the shield
or slide, and the store pigs came and cleared out the trough. In some instances
there was a yard attached, when the pig entered at the centre, then went in on the
one hand to a raised ground of grooved bricks, with an incline towards the centre.
They fed there, and went out for natural purposes to the yard, from which they went
to the grooved bricks on the other side, where they lay on a raised bed. Where that
plan was adopted, and they had a. supply of water to wash out the grooved bricks, it
was certainly the most perfect they ha!d ever seen. He did not go altogether with Mr
Mechi about feeding pigs on boards, because, as Mr Steam had very properly said,
there would always be a certain amount of stench ; but within the last few days he
had gone into his own piggery, and it was as sweet as they could wish a piggery to be,
simply from the fact that the sewage could not remain. It was carried off by the
grooved bricks on the incline ; and that arrangement was as nice a one as could be
imagined. A remark had fallen from Mr Stearn as to the time when pigs should be
dropped. He (Mr Smith) had a particular fancy with regard to that, whether it was
the pig, the horse, the cow, or the sheep. He should like the young animal to be
dropped as it were not in the rising of the moon, but the rising of- the year, about the
Ist of January, and grow into the warm weather rather than the reverse. There
was a principle involved in that, and the more they adhered to that kind of thing,
keeping warmth strictly in view as nature's principal law, they would find they would
not err so much as those of their neighbours who blundered along, and contrived to
have their animals grow into the cold weather instead of warm. (Hear.)
Mr Wilson (Althome, Maldon) said they were indebted greatly to Mr Steam for
the very interesting lecture which he had delivered, and for having delivered it with-
out reserve and telMng them all he knew. It was for those present to consider how
&r they could individually apply his experience, or how far they found their own plans
more convenient to carry out owing to their being accustomed to them. There were
three objects in pig breeding, and according to the particular object which the breeder
had in view so he must govern his proceedings. Thus one man bred pigs in order to
Vol. I.— No. IV.— New Semes. Apbil 1865. Q
216 THE BBEEDING AND MANAGEMENT OF PIGS.
get a prize, another to get store animals, and a third for the shambles; and in all
Siree a different mode of proceeding would be necessary. He himself had found that,
as a general principle, they could not feed animals too highly from the earliest time,
although they might at that time be apparently imsaleable. He had never found
difficulty in selling stores because they were too fresh ; he had generally found it to
be the reverse. With regard to various breeds, he thought every breed had some
good property of its own which was appreciated by the . neighbourhood where it was
best known. One reason for the disease amongst pigs, which developed itself in many
various forms — sometimes in the pigs being without tails, sometimes with spots on
their skins, sometimes in their suffering from CMunps— was that the hog was not suffi-
ciently often changed. It matters less what hog they used, provided they changed the
animal every year ; for breeding in-and-in was worse with pigs than with any other
animal. The man who bred carefully, and had a good hind to manage his pigs, would
manage to have five farrows in two years ; and that was breeding rather closely. They
must not, however, be surprised if they got the blood diseased from too frequent com-
munication. As to the cheapest food, he had generally found that to depend chiefly
upon the market price. This year the great crop of barley made that the cheapest
food ; but last year Indian com was by far the cheapest The best imported food for
pigs would be lentils ; but the very first season of their Importation, it appeared they
cleared out Egypt and other countries. To-day, at market, 36s. were demanded for
lentils, whereas good Indian corn could be obtained at 288. They could not, there-
fore, lay down successfully any fixed rule as to the best food for pigs ; but he imagined
that, in proportion to the food consumed, a pig paid better generally for his keep than
any other animal. He did not believe that a bullock or sheep would make anything
like the large return that a pig did j and, with present prices of food, the pig will
prove the best grazier. He said " grazier " because the pig was a good grazier, and
made more money than anything else ; pigs came to maturity more quickly in pro-
portion to the food they consumed, and they therefore made the greatest return.
There was no doubt but that the disease in pigs originated in a peculiar state of
the blood ; and if by the use of sulphur — only a pig was so difficult to physic — or
any other medicinal preparation, they could put the blood into a right state, a pig
might be as easily kept healthy as a sheep or a bullock. Unfortunately, however,
they could not doctor him ; and, therefore, the knife was the only cure for the disease
in pigs. With regard to the question of fat, it was a common experience that it was
difficult to sell, it being said that people would not eat it, and that, therefore, they
must get pigs of about eight score to meet the demand. He, however, would remind
his brother farmers that the fat was easily converted into lard, while they could sell
the leaner parts for bacon at a fair price. So that if any of them were tied up with
a large lot of fat pigs, there was a sale for them without giving them away.
The Chairman, in drawing the discussion to a close, said that they ought to
feel grateful to Mr Stearn for the frank and open manner in which he had described
his system of feeding. He (the Chairman) was not a pig man, but whenever he had
taken it in hand he had lost money, and he believed moreover that eight out
of every ten persons would find that they did the sataie if they kept accounts.
At the commencement of his paper, Mr Stearn had remarked that farmers
formerly despised pigs, but he (the Chairman) could not admit that, because
when he began farming, some thirty years ago, he was obliged to keep from three to
four pigs to every bullock ; and his system now in stocking the yard was to keep one
pig to every two or three bullocks at the most. As to the question whether they
could buy pigs and keep them on corn, he should like to see the accounts of those
who had tried it during the last season. He could only say that his account was a
very bad one ; but he had to pay his neighbour, Mr Hudson, for grinding a thousand
coombs of corn, most of which they had eaten. He could not, therefore, agree with
Mr Wilson.
Mr Stearn, in reply, said he quite agreed with Mr Hobbs that there were certain
districts where black pigs were the best. Where there was much clover grown, black
pigs might be turned into it ; but looking to the average of the whole country, he
would back the white ones against the black, whether in summer or winter. The
heat of summer no doubt affected the white more than it did the black ; but in the
winter the black was more tender than the white, as the latter could bear the cold
much the best. With regard to the cause of the tail disease, some persons believed
it to be occasioned by the frost or by close breeding ; but in January last, when there
was plenty of frost and snow, he had five sows farrowed within a few days of each
other^ averaging ten pigs in each farrow, and not one of them lost a tail; and, on
ECLIPSE AND TOUCHSTONE. . 2l7
the other hand, he had ten bows farrowed last summer about the same time, and
seTeral of the pigs lost their tails, not one of those who were bred the most closely
losing theirs ; but when he bought strange sows and cr}ssed them as far distant as
possible, many of the pigs lost their tails, and he could never divine from what cause.
He had tried eyeTything he could think of to check this disease ; he had even cut off
pieces of the tail pretty well up to the red spot itself, and even then the small por-
tion of the tail left would drop off. As to the Berkshire breed, that was no doubt
good for bacon, there being plenty of lean, but perhaps it took more time to make
the pigs fat than he should Hke. They were, no doubt, a kind of pig more suitable
for some districts than for others ; and when large flitches of bacon were wanted, he
would- recommend the Berkshire breed. With regard to the expense of his building,
he could only say that if they could erect it for £25, and it would last for a lifetime,
he did not think they could require anything cheaper, seeing that it had every con-
venience, and was well ventilated. With regard to the floor being a smooth surface
and wdl dnuned, he could, by taking the lattice floor up once a week, and sweeping
everything away from under it, have the whole as clean as possible. With reganl to
the prizes given by the Royal Agricultural Society, no doubt it was right to fix upon
a certain sum to be distributed amongst the several classes, but he would recommend
as a much better plan that they should give larger sums and fewer prizes. As to the
Chairman not making his pigs pay, he was not surprised at it, for a bigger lot of
vermin he never saw than Norfolk pigs. He had never yet seen a good pig bred in
Norfolk ; they were the worst lot of pigs under the sun. He could scarcely call them
pigs, and was satisfied that they would ruin any man in England who attempted to
keep them, as it was impossible to make them pay.
The Chairman said that tlie principal part of the pigs he had kept so unfortunately
were animals brought from the county of Northampton, from a gentleman who had
as good pigs as any man in that county.
On the motion of Mr T. Congreve, seconded by Mr Coussmaker, a vote of thanks
was passed to Mr Steam for his excellent paper ; and a similar compliment having
been paid to the Chairman, on the motion of Mr R. Sjjiiith, seconded by Mr Nash,
the proceedings terminated.
ECLIPSE AND TOUCHSTONE.
To the Editor of the Sporting Times,
Sir, — ^I beg permission to correct a mistake which found its way into the Sporting
Times of 18th instant ; where, in your reply to Sir J. B., the narrative runs thus : —
" It is said that the skeleton of the famous Eclipse is in the Hunterian Museum of the
Boyal College of Surgeons. Mr Flower, the articulator attached to that institution,
has lately mounted ToucJistone for the Marquis of Westminster, by whom the animal
was much prized."
The above reference to the skeleton of Eclipse is void of foundation ; that about
Touchstone is, I believe, sulwtantially correct. It is to set the matter right about
the first-named horse that I intrude on your space, and the time of your readers.
In November 1860 I became the medium of treating with the now lamented Mr
Bracy Clark, the then owner, for the skeleton of the renowned Eclipse, for the New
Veterinary College at Edinburgh ; and I accordingly purchased the skeleton for the
price of one hundred guineas, of the man whose property it had been from the latter
end of the last or beginning of the present century. The purchase was effected, and
Eclipse's skeleton transferred to Edinburgh, from Clark's house in London, just
seventeen days previous to the occurrence of the death of the able and zealous culti-
vator of veterinary science, at the great age of ninety years.
Besides bringing the bones of the best horse on record out of the box in which
they had been so many years secluded, we were probably, as the following incidents
wiU show, instrumental in causing those of the next grand horse of his time to be
disentombed, and placed within the reach of the student, for observation and com-
parison.
The « facts stand thus : — Desirous to obtain the skeleton of some one of the best
amongst the horses of our time, to place beside that of Eclipse, we began to make
218 ECLIPSE AND TOUCHSTONE.
inquiry, and turning our attention to the old animals then (1860) living, Touchstone
and the mare Pocahontas stood foremost. A little time elapsed, and before any
application was made the death and burial of Touchstone, which had taken place at
Eiaton Hall, were publicly reported.
Correspondence with the noble owner was begun by Professor John Gkimgee
addressing a note, soliciting permission to obtain the bones of Touchstone, for the
expressly avowed purpose of placing them beside those of Eclipse. To that applica-
tion a most condescending reply was written by the Marquis of Westminster, and
there appeared no impediment in the way of the obtainment of our object, until fur-
ther consideration determined that the grand horse's skeleton should have a place in
the Metropolis.* The disinterment was accordingly effected, and the bones conveyed
from Cheshire to London, where, under the superintendence of Professor Flower, the
skeleton was arranged and put up, to be seen with the most valuable collection of its
kind in the world.
With permission, I will take this opportunity of making a few observations on
the importance of preserving skeletons of very choice specimens of the horse, inde-
pendently of the high value to be attached to those of the two extraordinary animals
referred to.
All philosophic anatomists make profound study of skeletons, assiduously compare
and often refer to them ; and none have more need of adopting such course than
those whose aim it is to become profoundly instructed in the construction and move-
ments of the horse, whose worth depends on degrees of perfection in conformation,
substantially governed by the physical condition of the horse's frame.
How it is that a subject of so much importance should have been so little recog-
nised is matter of astonishment. There have been few skeletons of the horse
accessible even to students, and those preserved, regardless, for the most part, of any
typically high standard of perfection in the animal to whom they belonged. The
best horses. Eclipse excepted, have been buried, which, in reality, amounts to burying
the indexes to knowledge. — I am, sir, your obedient servant,
Joseph Gahgee.
New Veterinary College,
Edinburgh, Feb. 21, 1865.
[We were aware when we wrote the reply to Sir J. B. that Mr Gamgee had a
skeleton which was reputed to be Eclipse's. But it \s just possible that neither the
one in the Museum of our Royal College, nor the one in Mr Gamgee's College at
Edinburgh, is the genuine one. Neither of them, we are sure, can be properly
authenticated. The one at our college has had the repute of being Eclipse's for the
last twenty years, and we do not altogether like, at our time of life, to have the
" foundations of our faith " destroyed. Perhaps, as Mr Gamgee is a foreigner, he is
not aware that it is usual in England for famous horses, as well as famous men, to
possess a multiplicity of skeletons. If he has read up English history, he must have
made acquaintance with the singular discovery of the Rev. Deaa Swift, who, when
on a visit to Oxford, had shown to him the skull of Oliver Cromwell. The Dean
afterwards went to Cambridge, and was there shown another and a different shaped
skull, which was also declared to be the skull of the kinglet Oliver. Swift imme-
diately said, " Why, his skull was shown to me the other day at Oxford. He could
not have had two skulls."* " Oh yes, sir, he had," replied the Cambridge curator.
" That at Oxford was his skull when a boy ; this one is his skull when grown up a
man, and the one he possessed at his death ! " There are also no fewer than four
skulls which are severally claimed as once the receptacles of the brain of Eugene
Aram. The lantern of Guy Fawkes is at Oxford ; Edinburgh also claims to possess
the genuine trophy. This may be the case with Eclipse. As in Homer's case nine
cities contested the distinction of giving him birth, so here two renowned cities con-
test the honour of preserving all that is mortal of the immortal Eclipse. We remain
neutral; the point is hardly worth contesting.— Mr Gamgee speaks of '* Professor"
Flower. Mr Flower, at the Royal College of Surgeons, though a most worthy man,
is, in no sense of the term, a " Professor,'* his post of *' Articulator " being a com-
paratively menial occupation. It is the custom, we believe, in Edinburgh for men to
turn cottages into colleges, paddocks into '* parks," and for vanity to elect its " Pro-
fessors,** and produce its parks where necessity compels an occupation or uses land
as pasturage. There is another gentleman at our Royal College of Surgeons of the
name of Flower, the successor of Mr Owen ; but in no proper sense of the term is he
a " Professor." The " College" is not a " University/' and therefore cannot pro-
ECLIPSE AND TOUCHSTONE. 219
pcrly elect, appoint, or promote any of its officers to a Professorship, We contend
that the heads of Universities only can appoint " Professors." When will mankind
reach the goal of that admirable simplicity which constitutes the beau ideal of all
greatness, whether in science or in art ?— Ed.]
To Db Shortpousb, Editor of the Sporting Times,
Sib, — When I addressed the letter which yon did me the honour to publish on
March 4, 1 had no other motive for doing so than that of affording information which
you appeared not to be in possession of. In your Inaugural Address occurs the fol-
lowing words : — " It may be said that if we accustom ourselves to speak the truth, the
whole truth, and nothing but the truth, . . . establishments will be closed against us.
This is of little moment." In the course of your own remarks on my letter you say,
" We were aware when we wrote the reply to Sir J. B. that Mr Gamgee had a skeleton
which was reported to be Eclipse's. But it is just possible that neither the one in the
Museum of our Royal College, nor the one in Mr Gamgee's, is the genuine one.
. . . The one at our college has had the repute of being Eclipse's for the last twenty
years, and we do not altogether like, al our time of life, to have the foundations of our
faith destroyed." You say again, " We remain neutral; the point is hardly worth
contesting."
I beg now to submit the question, Whether your reply to Sir J. B. was in accordance
with the motto which you adopted—" To speak the truth, the whole truth, and no-
thing but the truth;" or whether the adhesion to a foregone determination, in defi-
ance of evidence, because you " do not altogether like," at your " time of life," to have
" the. foundations of your faith destroyed," was in harmony with the above motto ?
Moreover, I beg to question the policy of raising fictitious questions, and then declar-
ing " we remain neutral" The old adage of setting a town on fire, and running away
by the light of it, comes to mind here. Everything relating to the history of Eclipse
and his skeleton was so fully discussed four years ago, that I have not the inclination,
even if I could spare the time, to go over the whole subject again now. This much,
however, I may add, that no horse on record that I have heard of, has been proclaimed
to the world so fully, reliably, and had a career marked by so many historical inci-
dents as was the case with Eclipse. He was bred by a prince of the realm in Windsor
Great Park, and was sold, after the death of his royal breeder, at a public auction in
London, on which occasion some remarkable events occurred, wMch afterwards be-
came part of the horse's history.
Next we have the published and verbally-handed-down accounts of Eclipse's racing
career, whilst he was the property of the Messrs Wildmanr and Dennis O'Kelly, and
when the last named gentleman became his sole owner, in whose possession Eclipse
retired victorious from the turf, and passed through his unrivalled career as a stallion.
After being twenty years in the possession of his second owners (confederates) Eclipse
died, and due care was taken to have his skeleton prepared, by careful dissection, by
the man who, at that time, occupied the first position in England as an anatomist of
the horse. The rest of the tale is soon told. Not long after Mr Vial de Sain Bel
had dissected Eclipse, and written an essay on the proportions of that horse, death
removed him from his sphere of labours, in the then newly-established Veterinary
College, where he had been made professor. At this juncture, Mr O'Kelly presented
the Eclipse skeleton to Mr Bond, a veterinary surgeon in London, who had been Sain
Bel's pupil and assistant. After the death of Bondj his widow presented the Eclipse
skeleton to Mr Braey Clark, another former pupil of Sain Bel's, and the intimate
friend of her husband, to whom he had rendered many kind services. The sub-
sequent transfer of the Eclipse skeleton to the New Veterinary College has been suffi-
ciently dwelt on already ; therefore I ask. What ground ever existed for the founda-
tion of a report of Eclipse's skeleton being in the Hunterian Museum ? I affirm,
none whatever; and having narrated the positive facts connected with the case, I
think I may, after the challenge received, notice some negative incidents relative
to it. More than forty years ago, when I attended the anatomical classes at the
old school in Windmill Street, (rendered so famous by the brothers Hunter,) not only
was there no skeleton -of the horse, reputed to be that of Eclipse, amongst John
Hunter's collection, but nothing of the kind was even mentioned.
I come now in my narrative to a period near twenty years from the present time,
when, and for several years afterwards, members of my family were constantly attend-
ing as students at the Hunterian Museum, with whom I was regularly in the habit of
220 IMPORTANT CASE TO PEALERS.
communicating. I can therefore vouch that no skeleton of the horse, reputed to
be that of Eclipse, was during these periods in the Hunterian Museum. Lastlv, when,
about six years ago, I visited the Royal College of Surgeons, expressly with the object
of inspecting the museum, in reply to interrogations about specimens of the osteology
of the horse, I was told, " We have no good skeleton of the horse in the museum," —
a fact soon demonstratively confirmed, when I saw the one there articulated and
in possession, of no repute and of no special value.
Permit me therefore, sir, to say that in this argument the onus probandi devolves
on yourself.
Regarding your personal remarks, evidence is again aflTorded of conclusions arrived
at without premises. Essex-born and bred men like myself would seem to be about
the last amongst the Queen's lieges who could be taken for foreigners. Nor does a
few years' residence abroad usually deprive a man of his nationality, or confer the
privilege of assuming that of the country in which hospitality has been shown him.
— I am, sir, your most obedient servant, Joseph Gamqbjl
New Veterinaby Colleqb, Mar, 9, 1865.
IMPORTANT CASE TO DEALERS.
SiLLBNOB V. POTHBCABT. — (JuTy CaSC.)
(From the Hampshire Chronidey February 11, 1865.)
The plaintiff, Mr Benjamin Sillence, is the well-known farmer and dealer in this
county, who resides at New Barn, Compton, and the defendant is Mr T. Pothecary,
also a farmer and dealer, residing at Newton Stacey, near Stockbridge. Mr W.
Bailey appeared for defendant; Mr Sillence conducted his own case. The action
was brought to recover compensation in consequence of some pigs which plaintiff
had purchased of defendant turning out unsound, the damage being laid in the par-
ticulars of claim at £50.
Mr Sillence stated that he had bought a quantity of pigs in the Winchester market
of defendant, upon the representation or warranty that they were sound, whereas
they had turned out to be diseased with a malady known as the cattle murraine. He
thought the case was a most important one, inasmuch as the practice of selling dis-
eased animals in the market, for a long time past, bad caused great dissatisfaction,
80 much so that many farmers and graziers were now afraid to enter the market
The disease with which these animals were afflicted was so destructive that scarcely
one ever survived it ; and it might safely be stated that nineteen out of twenty died
in it. It was a very contagious malady ; so that animals of the pig'kind, if they
came in contact with it on the road, or even on one's own premises, they were almost
sure to catch it. Mr Pothecary was a large dealer in pigs, and it had been mooted
in his favour, that unless a vendor gave a written warranty, a purchaser could have
no claim : so that if a dealer once managed to get such animals out of his hand, the
purchaser could sustain no claim for compensation.
Judge. — There is no law of the kind.
Plaintiff said it was the custom of the country to buy such stock, relying upon the
honour of the seller. If he did not say anything to the contrary, the customer had
a right to consider the animals as sound, such animals always being supposed to be
sound.
Judge. — The law does not assume the animals to be sound. There must be a war-
ranty or representation that they are sound.
Plaintiff continued— On Saturday, the 6th November last, he went to the Winches-
ter market, where he saw defendant, with whom for a long period he had been in
the habit of dealing. After examining one lot of pigs at 40s. a piece, defendant
showed him a second and a third lot, the last being composed of thirty animals,
which defendant said he would warrant to be good sound animals, and such as would
suit him (plaintiff) well. Defendant further said to Mr Sillence, " You have bought
a good many pigs of me ; I'll warrant that they will suit you better than any yoa
IMPOBTANT CASE TO DEALEES. 221
htLYB eyer bonght of me." Plaintiff stated that he asked him where he got the pigs
from, and he replied that he had them from a farmyard the day before ; but this he
(plaintiff) said he had since ascertained was not correct. Defendant asked 23s. each
for the animals, and, relying upon what had been stated, plaintiff offered 22s. a piece
for them, and the bargain was struck for the thirty animals. He also bought some
pigs of a Mr Broad at the same time. The pigs were driven to Mr Sillence's, and
next morning his man perceived something was the matter with them, which he did
not observe the night before, because it was dark when they arrived. On the follow-
ing Monday plaintiff left his home at an early hour ; but his man pressed him to
examine the pigs, as they were in a very relaxed condition, and a serious nuisance.
He saw them, and directed the man to give them beans. He was engaged much
during that week, but saw them two or three times, and they appeared to iS very ill.
Many of them refused to eat, and one died in the course of the week. Two more
died on the following Tuesday, and in a few days more fourteen were dead, and
twenty-three or twenty-four died in all. He saw defendant at Andover fair, on the
17th November ; told him the state of the animals, and he replied that it was a bad
job ; he was sorry plaintiff had them ; but it could not be expected that he (plaintiff)
should lose the money. Defendant said he would see the party of whom he had
bought the pigs, would meet plaintiff at Winchester the next Saturday, and he would
then put the matter right. He asked plaintiff if he had written to Mr Broad, who
" ought to share in with them ;" and he replied that he had not, for he did not
believe Mr Broad's animals were diseased before they came in contact with defend-
ant's, and therefore he should not be justified in doing so. The pigs he bought of
Mr Broad did not show any signs of disease for nine or ten days. On the Saturday
following he aga\n met defendant in the market at Winchester, when defendant said
— " Mr Sillence, this is a bad job for me ; I am sorry for it. The other parties
won't allow a penny, but I will give you five pounds or five guineas to settle it."
Plaintiff refused this offer, considering it as unreasonable, as fourteen were then
dead, and fourteen more had been separated from the rest, to see whether the disease
could be arrested by so doing. Plaintiff again saw Mr Pothecary on a subsequent
occasion, when he got in a rage, accusing plaintiff with annoying him by sending a
most *' unanimous " letter. He then declared he would not allow plaintiff a farthing
diunage, and told him to do his best. He had therefore brought this action.
In answer to Mr Bailey, plaintiff acknowledged that the pigs appeared to be sound.
Those he had bought of Mr Broad were mixed with those he had from Mr Pothecary
almost directly. Some of Mr Broad's pigs were " killed to save their lives." The
disease was very common now. He bought forty-five pigs altogether of defendant
and Mr Broad. Defendant did not say, ** Bather than this should have happened I
would have given £5 ;" but what he (plaintiff) had stated.
To his Honour. — I relied upon defendant's warranty when I bought the pigs, and
had he not told me they came out of a farmyard the day before, I would not have
bonght them.
To Mr Bailey.— Defendant volunteered the statement that the animals were sound.
In answer to the Judge, plaintiff further stated that if anybody had asked him
next day if he had a warranty with the pigs, he should have replied that he had.
Charles Street, in the service of plaintiff, was then called, who proved the sad state
the pigs were in when they were brought home, and afterwards.
His Honour expressed some surprise that a veterinary surgeon had not been called
in to examine the animals after they were dead. He might then have given the
Court information as to their actual state ; but plaintiff explained this by stating
that he knew, perhaps, more about the disease than a veterinary surgeon would. The
disease appeared to strike into the whole system, and showed itself externally in the
skin. He thought it was small-pox— just the same disease as the Wiltshire sheep
Buffered from some time since. There was no cure for it.
Mr Bailey (to Street.)— What is this mysterious disease ?
Street. — 1 call it *' diseased miirraine."
His Honour inquired the total loss to the plaintiff.
Mr Sillence. — I believe that twenty-three died, nineteen were killed, and two are
still living.
Mr Hall, another farmer, said he bought twenty-five pigs, at 45s. a piece, from
defendant. Twenty-three of them died, some before a week had passed. Others got
infected ; so that his entire loss by the deal amounted to £150. He had every reason
to believe that his stock were all right before he placed those he bought of defendant
with them. He had no warranty with them. It was customary to say they werd tUl
right when bought.
222 IMPOBTAKT CASE TO DEALEES.
Plaintiff. — The purchase was made by the witness on the 5th'of Norember out of
the same herd as mine.
Mr Sillence, of Hinton Ampner, fanner, said he bought eighteen pigs of Mr
Pothecarj on the same day. They had the disease. Three died, and one hundred
and twenty-five others caught it from the eighteen sent home. The whole one hun-
dred and twenty-five died, and were worth 15s. a piece. He was obliged to kill more
to prevent the disease spreading further. The pigs showed the disease nine days
after the purchase.
Mr Bailey then addressed the jury for the defence, and urged that plaintiff, before
he could have a verdict, must show conclusively, firsts that there was a warranty as
to their soundness ; and if he succeeded in doing that, he must show, also, that at
the very time of the sale the animals had in them the seeds of that disease from
which they afterwards died. There was nothing at all said about a warranty to the
defendant, and it had not even been mentioned in the particulars of claim. After
ably commenting upon the insufficiency of the evidence to prove these facts, he called
the defendant, Mr Pothecary, who stated that he had attended Winchester market
for the past fifteen or sixteen years. On the day he sold the animals to plaintiff he
brought in something more than one hundred pigs in the same lot. Mr Lloyd
Broad was present at the time of the purchase. Plaintiff did not ask whether the
animals were sound, and he (defendant) made use of no words warranting them. It
was not customary in Winchester market to warrant them. He never did. On Satur-
day, the 12th November, plaintiff asked him about Mr Broad, but made no com-
plaint whatever. He saw him at Andover on the following Thursday, when plaintiff
said three of the pigs were dead. He (defendant) said he was sorry for that. Plain-
tiff asked who he bought them of, and he told him of Mr Pearce. He (defendant)
said nothing about a warranty. On the following Saturday he saw plaintiff at Win-
chester, and asked him about the pigs, when plaintiff said he knew how they were
when they were sold. Defendant said that was not correct, and afterwards that he
would sooner have given five or ten pounds than anything should have happened.
On the 18th November he received a letter asking him to take away the pigs, sug-
gesting that they should be killed, and threatening an action for bringing (Sseas^
animals for sale into the market. He bought the pigs in Andover market. Plain-
tiff had never alluded to a warranty, and as far as he (defendant) knew, the pigs
were sound at the time of the sale. That same day he sold three lots to other gentle-
men, who had made no complaint.
To Plaintiff. — He did not say, " Write to Mr Broad, and let us share the expenses."
He did not say in Winchester market that the other parties would not allow a far-
thing towards the expenses. To his knowledge he never had a pig die on his farm
of cattle murraine.
Mr Broad, of Preston Candover, said he was present during the purchase, and did
not hear a word about a warranty, and he believed he heard all that was said.
Mr Pearce, farmer, near Andover, said he sold defendant some pigs, which he
believed to be sound. It was not customaiy to warrant such animals. He believed
that the pigs, or at least a portion of them, were the same as those sold by defendant
to Mr Sillence.
This was the case, and plaintiff offered a few remarks to the jury upon the evi-
dence, after which his Honour summed up; and the jury returned a verdict for
defendant, upon the ground that no warranty had been proved.
BA.LLANTTNB, BOBEftTS, AND CO., PBUTTEBS, SDIMBUBGH.
THE VETEEINAET REVIEW
Stathabamxs ^anxnixL
OSIOINAL COMMUNICATIONS AND CASES.
The Siberian Bail-Plague, By John Gamgee, Principal of the
New Veterinary College, Edinburgh.
Thebk is something so terrible in the prospect, however slender, of
an approaching plague, that any hint as to the possibility of such an
event creates the greatest alarm. It is strange, but true, that we
fear the ills that threaten more than those that directly afflict us.
We are not kept in constant terror by the typhus and typhoid fevers
which are preying on useful lives here ; nor are we disposed to listen
to any observations on the means whereby existing cattle-plagues
may be exterminated. The announcement, however, that the people
of St Petersburg are being decimated by *' the black death,^' or that
the cattle of Podolia have the Eussian steppe-plague, may prove
quite sufficient to give rise to a panic, and suggest nimierous attacks
on Government for its remissness in collecting information, or in
encircling our islands with fancied shields capable of resisting any
deadly pestilence.
What a commotion about nothing have we not witnessed during
the past month ! The death of three fever-stricken physicians in
Dundee last year, the short intervals at which no less than seven
worthy doctors have fallen victims to fever in Greenock, the steady
rising in the number of cases of typhus in Glasgow, London, and
other cities in these isles, have produced no such effect on the public
mind and the legislature as the death of two physicians, first reported
as forty, and a few dozen Eussian labourers, in or near St Peters-
burg.
Fortunately for us all, railroads and telegraphic communication
are speedily correcting the state of ignorance in which we have been
living, concerning the good and the bad, which nature has bestowed on
mankind in various parts of the world The evils attendant on the
Toi^ L— Ko. Y.— Nxw Ssbub. Mat 1865. B
224 THB SIBERIAN BOIL-PLAGUE.
great diversity of tongues seem to be fast vanishing, though it must
be confessed that industrious men might, especially on questions
aflfecting the health of men and animals, prevent much of the unne-
cessary alarm occasionally created by disseminating knowledge con-
cerning such events as plague-manifestations, and preventing the
egregious blunders recently committed.
What do we know of Asiatic diseases? We refer small-pox,
cholera, boil-plagues, cattle-diseases, &c., to the East, but of what
occurs beyond the frontiers of European Eussia we know much too
little. There are records of great value, no doubt, in the archives of
the government of the Czar; there are pamphlets and works relating
to direct observations of the diseases of Siberia and Southern or
Eastern Asia, but we know little or nothing of them. We are
usually content with referring certain epidemics and epizootics to
broad uncultivated plains, in the direction of which we can trace
such maladies, and where we believe they are alone capable of spon-
taneous development.
The idea still seems preposterous to some that true plagues are
never generated spontaneously. They creep, however, from place to
place until a combination of circumstances intensify the effects of
poisons, which, perhaps for ages, have not been allowed to die. The
small-pox lymph, the virus of hydrophobia, the pestilential emana-
tions from droves of cattle affected with contagious typhoid, or the
killing breath of oxen suffering from pleuropneumonia, do not owe
their origin to local and accidental influences, but to that same
system of propagation which nature has ordained for the multiplica-
tion of animals and plants. It is strange, but certain, that an unde-
viating process of generation is as prolific in perpetuating certain
plagues as it is in peopling the globe. It is clearly the duty of men
of science to devote very special attention to the maladies which are
propagated without regard to conditions of soil or climate, and to
distinguish these, which I call true plagues, from diseases constantly
developing, owing to inborn tendencies, in men or animals, or to the
operation of such causes as heat and cold, drought or deluge, dirt or
famine.
Throughout the known world, certain maladies, capable of sud-
denly affecting and destrojring a large number of animals or plants,
undoubtedly arise, from circumstances not altogether foreign to the
parts where the diseases appear. Indeed, I know of no country where
a certain degree of cold or heat, rain or snow, may not directly induce
a somewhat remarkable mortality amongst men or animals. Civili-
sation has been tending, though slowly, to the diminution of pure en-
demic and enzootic disprders, inasmuch as natural influences are
counteracted by artificial conditions ; and, the hot summer, which on
some ill-drained lands would really have bred, what some might call
a plague amongst men and animals, has now no effect on the same
lands well-drained, where the soil is ploughed deeply and regularly,
THE SIBERIAN BOIL-PLAGUE. 22 T
and abundant crops are reared with the aid of artificial manures.
There are ague-stricken countries and broad fens, where malignant
boils destroy human beings, or any warm-blooded animals, so soon
as the summer heat is sufficiently intense; and shepherds migrate
with their flocks from unhealthy plains, to mountain pastures, in
order to escape a certain death. We need only visit the garden of
Europe, the Apennines, and the Sicilian valleys, to test the truth of
these remarks. Such examples of disease-generating districts are
numerous, but from their usual isolation, and the conditions under
which the people of these times exist, we have no such appalling
results as those which furnished thrUling themes, on which the clas-
sical writers of old dilated with so much effect.
No well-informed person can doubt that the contagious pestilences
of men and animals, of the majority of which we have only tradi-
tional accounts, belong to the ever-recurring pustular plagues, repre-
sented now-a-days by the milder and localised outbreaks of malignant
anthrax, malignant pustule, milzbrand, &c., which have lost all their
terrible features, especially in our healthy islands. Wild animals, as
well as domestic, fell victims to infection, in former times, and still
succumb where boil-plagues prevail. It is, indeed, an error to ima-
gine that domesticity and civilisation breed disease. I am strongly
disposed to believe the very reverse. Maladies of a peculiar kind
appear ; but, on the whole, the terrible devastations, even of the 18th
century, exceeded in virulence and numerical results anything that
has been witnessed since 1800. As man advances in knowledge
and wealth, cultivating the soil that it may yield its utmost, and
engaging in commerce or intellectual pursuits, he is certainly less
liable to such plagues ; and the annihilations which we are told
awakened new life — the extraordinary " alternations of life and
death," of times gone by — operate now on very limited areas of the
earth's surface.
Hecker* says : — "Were it in any degree within the power of human
research to draw up, in a vivid and connected form, a historical
sketch of such mighty events, after the manner of the historians of
wars and battles, and the migrations of nations, we might then arrive
at clear views vrith respect to the mental development of the human
race, and the ways of Providence would be more plainly discemibla
It would then be demonstrable, that the mind of nations is deeply
affected by the destructive conflict of the powers of nature, and that
great disasters lead to striking changes in general civilisation. For
all that exists in man, whether good or evil, is rendered conspicuous
by the presence of great danger."
For the history of plagues to be written, as Hecker desires, we
need information which has been lost. Yet much remains to demon-
* The Epidemics of the Middle Ages, from the Gennan, by Dr Hecker. Tranfilated
hj B. G. Babington, M.D., F.R.S. London : Trubner & Co. 1859.
226 THE SIBERIAN BOIL-PLAQUE.
strate that the beneficent object of nature, even in the production and
dissemination of plagues, has been to make men better and wiser than
they were. Industry has done much for longevity in man, and there
are records of noble victories gained by man's intellect over the de-
structive influences which must, no doubt, have been destined for our
ultimate good. Jenner taught us how to annihilate small-pox in man,
and a thorough study of the history, geographical distribution, and
progress of every other plague, will enable us to circumscribe out-
breaks of diseases still dreaded by Europeans. The terror of unex-
pected death, by the loathsome diseases of old, is now rare and fleeting.
The day must arrive, when all cause of fear will be effectually and
satisfactorily removed ; and my object is to show that, had we been at
all informed on the subject of the Siberian boil-plague, the early tele-
grams from Berlin, announcing the appearance of that disease, would
not have produced the effect they did.
Synonyms and Definition, — Jaswo, Mohmo, Naguptan by the
Tartars, Morowaja, Jaswa, Schelwaki, or boils, Wetrenitza, Powetrie,
Wosduschnaja Bolesu; these are the local Siberian and Bussian
names.* In German it has been called Sibirische Pest, Sibirische
Seuche ; Beulen Seuche, Pestblatter, Wind oder, Luf tseuche, Schwarze
Erankheit, Brandheulen, and Haupt says that the best name would be
Sibirische Milzbrand.
The Siberian boil-plague is a contagious disease, said to be capable
of spontaneous development during the hottest months of the year,
in man and in the horse ; it has been traced to Eastern and South-
eastern Asia, from whence it spreads usually in a westward direction,
attacking most of the provinces of European Kussia, where it also
not unfrequently occurs as an endemic, but as a rule never extend-
ing beyond the Eussian dominions. It is characterised in man by
painful gangrenous boils, which form on any part of the body, and
give rise to a fever of a malignant tjrpe, of which the leading symp-
toms are difficult breathing, sense of great weight on the chest, fre-
quent and filtering pulse, dizziness, or fainting, nausea, vomiting,
constipation followed by diarrhoea, convulsions, and death. It pre-
sents itself in the form of a relapsing as well as a continued
fever. Though some observers speak of the Siberian plague as
affecting cattle, sheep, swine, and other animals, it is asserted by
authentic writers that it differs from ordinary anthrax in attacking
men and horses alone, and not being readily communicable from the
one to the other. Homed cattle are occasionally attacked with a
disease very similar to the boil-plague when this disease is raging,
and probably the bovine species must be included in the list of crea-
tures subject to this fearful disease.
GeographicaWistribuHon, — The Siberian boil-plague owes its usual
* Haupt Ueber einige Seuchenkrankheiten der Haosthiere in Sibirien. — ^Yon
Wilhelm Haupt, BerlixL 1845.
THE SIBEEIAN BOIL-PLAGUE. 227
name to the fact that Gmelin first reported on it as observed by him
between the years 1 733 and 1743, in Western Siberia. It appears to
have been originally imported from Mantchooria in Eastern Asia, hav-
ing been traced to the neighbourhood of the river SoongarL It first
penetrated South-western Siberia, and found its way through the
Kirghiz steppe to the shores of the Caspian, the plains around the
Ural Mountains, and some of the wellrwatered lands around the Wolga.
We have no record of the Siberian boil-plague prior to 1 700, and it
was believed by Gmelin and others not to be an old disease when
first described in the early part of the eighteenth century. It is
diflScult to say if it be the representative of the terrible oriental
plague of five hundred years back, shorn, however, of its worst
features. It is somewhat strange that the first accounts of the black
death are found in the East, though little was heard of it until its
appearance in Western Asia. It has been supposed to have begun in
China. " From China, the route of the caravans lay to the north of
the Caspian Sea, through Central Asia to Tauris. Here ships were
ready to take the produce of the East to Constantinople, the capital
of commerce, and the medium of connexion between Asia, Europe,
and Africa. Other caravans went from India to Asia Minor, and
touched at the citieys south of the Caspian Sea ; and lastly, from
Bagdad, through Arabia to Egypt ; also the maritime communication
on the Bed Sea, from India to Arabia and Egypt, was not inconsi-
derable. In all these directions contagion made its way ; and doubt-
less Constantinople and the harbours of Asia Minor are to be regarded
as the foci of infection, whence it radiated to the most distant sea-
ports and islands." *
The black death of the fourteenth century not only invaded the
Mediterranean islands and seaports in all directions, but it spread
over the European continent, and what is most remarkable, did
not make its appearance in Eussia ''until 1351, more than three
years after it had broken out in Constantinople. Instead of ad-
vancing in a north-westerly direction from Tauris and from the
Caspian Sea, it had thus made the great circuit of the Black Sea, by
way of Constantinople, Southern and Central Europe, England, the
northern kingdoms, and Poland, before it reached the Eussian terri-
tories ; a phenomenon which has not again occurred with respect to
more recent pestilences originating in Asia'' "(•
Whatever there may be of similarity between the great mortality
of old, and the Siberian boil-plague of modem times, consists perhaps
more in simple geographical distribution than essential patholo-
gical characters ; and Hecker specially refers to the spitting of blood,
the infallible diagnostic of the black death, as not occurring in the
milder *• indigenous plague," which no doubt often was an anthracoid
afiection, such as the one so often witnessed in Eussia. It is cer-
* Hecker, loc. cit. t Idem.
228 THE SIBERIAN BOIL-PLAGUE.
taiiily remarkable, that so far as we are at present informed, the
Siberian boil-plague, or the true black death, owes its origin to
thinly-peopled regions in Eastern Asia, where rivers overflow, tem-
pests are not uncommon, terrestrial commotions prevail, a rank vege-
tation and organic debris putrify under the influence of excessive
heat, and the soil seems, if we are to judge from results, occasionally
to vomit forth pestilential miasmata which give rise to plagues of a
highly communicable type.
It is somewhat difficult to understand that a disease, originally in-
troduced as a purely imported plague, should remain for ever after an
endemic or enzootic in the Eussian dominions. We certainly have
instances of maladies kept up by the original cause — contagion —
which led to their introduction in any new land, as with the con-
tagiouS\ bovine pleuropneumonia, of our own country, America, the
Australian colonies, &c. ; but there, more or less, the malady always
prevails — it does not die out and recur. It is said of the Siberian
boil-plague that it breaks out suddenly in June or July, and ceases
in August, very rarely victimising animals or men later on in the
autumn, and never in winter or early spring. This would certainly
point to the malady being, and perhaps having always been, endemic
or enzootic in Eussia, though severe outbreaks might be aggravated
by extensions of the same contagion from very unhealthy parts of
Asia beyond the Eussian frontiers.
Haupt tells us that the portions of the Eussian dominions, and
especially of Siberia, where the disease appears most rife, are from
Yameshevsk to Omsk on the Irtish and Kirghiz line, on the borders
of the Irtish up to Yara, spreading somewhat westward, and extend-
ing up between the Ural Mountains and the Eiver Obi, thus approach-
ing the Arctic Ocean. The whole of the Tobolsk government is more
or less infested with it. Much less so do we find it, though it is still
endemic, in the vicinity of Irkutsk on the shores of Lake Baikal.
To a certain extent, it occurs almost every summer amongst the
Christian villages and settlements from Udinsk, Jerginsk, along
the borders of the Eiver Seleuga, across the Altaian Mountains, to the
Kirghiz Steppes. Dr Meyer, who travelled through thggfe-' steppes in
1826, asserts that the boil-plaigue attacks animals, and rairely men, in
their western portion more than the eastern.
There are not a few high-lying hilly districts and table-lands where
the malady has never or very rarely been seen. Haupt, Ledejbour,
Meyer, Pallas, Georgi, and others refer to such healthy parts, where
men nor animals have never been afiected with the disease. From
the descriptions given of these places, some aslfigh as 2346 feet above
the level of the sea, surrounded by mountains of which not a few are
covered with everlasting snow, it is possible that their healthiness,
or rather freedom from the Siberian boil-plague, may depend on
distance from through routes, along which contagious disorders
specially spread. Anthracic diseases of a purely endemic character
are by no means rare in mountain regions, though contagious diseases
THE SIBERIAN BOIL-PLAGUE. . 229
spread' slowly wherever great obstacles to communication amongst
men and animals are met at every step.
It is certainly singular that so interesting and destructive a malady
as the one under consideration should have claimed the attention of
the learned to so slight an extent, that no satisfactory histoiy of its
individual outbreaks has been written.
Steller first observed the boil-plague in Tobolsk in 1738, when it
aflfected horses, cattle, and men. The elder Gmelin* mentions that
the malady prevailed at Tara in 1741, but it spared men and attacked
the horses. In 1757 the summer heat suddenly attained a very
high degree, and in the Dorpat district alone, Fisscherf says that
1500 horses died of the boil-plague. The mortality suddenly ceased
with the occurrence of a shower. HaartmannJ states that an in-
credible number of horses died at the same time in Finland ; human
beings died, and some oxen were also seized.
In 1772, Georgi§ saw the malady in Eastern Asia, in the district of
Dauria, on the banks of the river Argun, and in the Nertchinsk
Steppes, where it destroyed half the horses of these regions, sparing
those of the native and heathen population, but attacking fiercely
those of the Christian settlers. Heusinger quotes Falk*s remarks ||
made after his journeys in Siberia from 17()8 to 1 773. Falk says : —
" It is common over the whole of Southern Siberia, from the Ural
Mountains to the Chinese frontiers, and especially on the Irtish and
its tributaries; nevertheless, it does not appear to be altogether
peculiar to Siberia, as here and there in the writings of physicians
cases of disease are to be found described, the appearances of which
present the greatest resemblance to the boil-plague. In Siberia it
breaks out every year — sometimes here, sometimes there — often in
several places ; but it has not been observed to become quite general
over the country."
At this period Pallas was also travelling, and alluded to the pre-
valence of the disease on the Soongarian Steppe, along the Siberian
frontier to the Wolga, where it was less common than in the easterly
districts. He does not mention it as occurring in Eastern Siberia,
but alludes to sad devastations by the disease amongst the good horses
of the people in the broad district watered by the river Iset. Hablizl,
one of Pallas's contemporaries, alludes to the disease as specially rife
after floods. A staff-surgeon about the same period reports on the
disease as occurring annually amongst human beings, from the Cas-
pian Sea along the border of the Terk.
Professor Uden, who, according to Heusinger, justly includes the
♦ Gmelin J. Q., Reise durch Sibirien. Gottingen, 1752.
t Liefl. landwb. p. 447. T Abhandlungen, d. Ednig. Schired. Akad. vol. zz.
§ Georgi J. G. Bemerk, auf einer reise ixn Russichen Reiche. Petersburg, 1775.
II Falk J. P. Bertriige zur topographischen Kenntniss der Eussichen Reichs.
Peienburg, 1785.
230 THB SIBERIAN BOIL-PLAGUE.
Siberian boil-plague in the general history of anthrax outbreaks,
speaks of the disease as prevalent over a very wide extent of country
in European and Asiatic Eussia, and as having killed many horses,
cattle, sheep, pigs, and men.
Haupt speaks from personal inquiries and observations for a period
extending from 1810 to 1823, and alludes to the fact that in Eastern
Siberia, due north of the supposed original seat of the malady, it had
not been known more than from thirty to sixty years. The disease
seems to have been very fatal, especially, on its first appearance, at each
outbreak, from the year 1780 to 1800, but always less so in East than
West Siberia. During the period of Haupt's observations the attacks
over the country seem to have been more restricted and milder than
before. Probably the ravages of the disorder had been mitigated by
better treatment, for the renowned traveller Adolph Ermann,* whose
journeys through Eussia commenced in 1828, says, after referring to
the tormenting flies and gnats of the swamps of Asiatic Eussia : —
" It is in the hot season, too, that that terror of natives and visitors,
the Siberian plague (Sibirskaya yazva, as it is called) prevails. This
malady is known to cut off frequently both men and cattle in the
course of a few days. It is, however, much less feared now than for-
merly, as it has been found that puncturation with a needle upon the
exposed parts of the person will, if promptly resorted to, always pre-
vent the extension of the irritation and swelling which invariably
accompany the progress of the disease.
I can add little to the above facts, relating to the history, of the
disorder. It is singular how few have referred to special outbreaks,
and the most recent notice alluded to by that most indefatigable
compiler, Heusinger, in his work published so late as 1850, is that of
Gebler, who speaks of the disease as very prevalent in 1829, at Bar-
naul, in the government of Yomsk. The summer was rather dry and
cool than hot, and the Siberian carbuncle began in the middle of
July. Gebler compared it to the Hungarian anthrax (Schwarze
blatter,) or the Swedish furia infemalis (Skott-sjukam,) and speaks of
it as more severe than he had seen it previously. It is certain that
the disorder has continued to appear yearly up to the present time,
but invariably during the summer, and not attracting any special
attention, from the usual character of its manifestations. Professor
Unterberger, of Dorpat, spoke to me about it in 1863, and referred to
it as one of the endemic plagues of Eussia.
Causes of the Disease. — So far as we can learn, the malady has
been traced invariably to the oppressive heat of summer. The mean
temperature in July at Yakutsh is 68°8 Fahr. ; but this is much ex-
ceeded in some parts, and at the same time the night temperature is
very low. There are usually very sudden changes from cold to heat
when the Siberian boil-plague manifests itself, whilst, on the other
* Travels in Siberia, by Adolph Ermann. Translated by William Desborongh
Cooley. London, 1848.
THE SIBERIAN BOIL-PLAGUE. 231
hand, it disappears rapidly if the temperature lowers speedily, or as
the autumn sets in. Most observers admit, that outbreaks usually
begin and cease in the months of May, June, July, and August, and
the last two are probably the worst months for the disease. It has
been known to break out suddenly in August and to cease in three
weeks, committing sad havoc, so long as the heat was suflScient to
induce it
There are many records which tend to confirm Hablitzl's view, that
inundations are prolific in causing outbreaks of the Siberian boil-
plague. Rather unlike the contagious typhoid of the ox so prevalent
in the Russian steppes, it is to be met with more in well-watered
plains, free from the vast accumulations of brine, so common in the
Russian dominions. The most remarkable and fertilising rivers of
Siberia, or even of European Russia, as well as the inland seas, seem
to saturate the soil periodically with superabundant moisture, favour-
able when a certain degree of heat occurs to the development of the
Yaswa. The spring floods, when the snow and ice melts, heavy falls
of dew in summer, &c., are often followed by the development of the
disease.
It is common, therefore, on the rich and broad meadow lands, which
are here and there disposed to be swampy, or on the wide plains
through which rivers flow, which are often nearly dry in summer,
where waters fit for the use of men and animals is only to be had on
the surface in spring, though at any spot the soil, which is hard and
dry, may be tapped with effect, and wells of this description have to
be constantly bored.
Although the Siberian boil-plague occurs annually to a greater or
less extent, all observers have noticed the recurrence of severe and
wide-spread outbreaks at intervals varying from ten to fifteen years.
As many natural phenomena manifest a very remarkable periodicity,
so do we recognise in disease a tendency to follow a similar law.
This cannot be easily understood with regard to purely contagious
diseases, and there is much need for very careful investigation into all
circumstances which lead to the unusual development every now and
then of the essentially contagious affections. With regard, however,
to anthrax and the anthracoid maladies, including the Siberian boQ-
plague, we can readily understand the connexion between their un-
usual development and their atmospheric vicissitudes or other so-
called *' cosmical phenomena," which operate so largely in inducing
or preventing such diseases.
Genelin, Haupt, and others, have noticed that during any special
outbreak, there are days and weeks of greater mortality than others.
Some days or weeks of serious illness are followed by brief healthy
periods, and an aggravation of the disorder again occurs. It is al-
ways most fatal at the commencement of an outbreak, and the fever
becomes less severe. We now know that the simplest sporadic
affections manifest the most interesting periodicity with reference even
232 THE SIBEKIAN BOIL-PLAGUE.
to remissions and exacerbations. The same applies especially to fevers
and the various plagues.
, Haupt asserts that the Siberian plague is most to be feared when ,
the atmosphere is still, or. during the prevalence of south and.westerly
winds. North and east winds are against its appearance, as also cold
and wet weather.
In man, age and sex affect the development and severity of the
disease. Males suffer more than females. Females experience less
pain and recover more readily when attacked. Some say it never at-
tacks children, whereas others assert that rare instances have occurred
in early life, but the disease was mild and not fatal There is but a
slight disposition to attacks up to the age of twenty ; from twenty to
forty it is common ; it becomes rare in people above forty, though it
is very deadly when it attacks the old and infirm.
The malady usually commences among the lower classes, and there
is no reason to doubt that the causes capable of inducing ordinary
relapsing or famine-fever, have often combined to aggravate the
genuine Siberian or Asiatic boil-plague. When the disease appears,
however, the wealthy succumb, and there are many Siberian towns
where peiteons of distinction, male and female, have died of the
disease.
I have now to consider that most important question, the contagi-
ous character of the disease and the relations existing between these,
in men and animals. '
As with anthrax and all allied disease, it has been supposed that
the poison capable of producing the boil-plague is transmitted from
place to place by flies and insects. Acting on this belief the Siberians
have been known to set fire to a house in which there was lying the
dead body of a man, the first afflicted in a village, and who was sup-
posed to have been contaminated by a sting. The face, scalp, and
neck are so often the seats of the boils, and, indeed, so much more
frequently than other parts of the body, that there appears to be
almost as much foundation for this belief in relation to the boil-
plague as to the ordinary malignant pustule. Whereas, however,
there is a general unanimity. of opinion regarding the invariable de-
pendence of malignant pustule on communication from the lower
animals, there is almost as decided a concurrence of statements with
reference to the spontaneous and independent development of the
Siberian boil-plague in man.
Animals Affected with the Disease. — ^Very precise information has
been published regarding the manner and extent to which horses are
affected, and no doubt many outbreaks are almost entirely confined
to the equine species. Haupt is very distinct in his remarks on the'
almost complete immunity enjoyed by other animals during even
severe manifestations of the Siberian boil-plague, and he has pub-
lished information as to the number of horses attacked at stated
periods. Thus, the chief of the Tobolsk government published a
THE SIBEBIAN BOIL-PLAGUE.
233
list relating to an outbreak in the summer of 1822, before the 1st of
July, when the number of horses aflfected is represented as follows : —
YilUges.
No. of horses kept.
No. dead.
No. stlU ill on the 1st of July.
Sutchewa,
83
17
156
36
62
27
65
78
25
88
20
146
29
45
50
15
25
23
20
85
9
2
1
1
1 •
8
8
1
1
. 4
12
6
5
1
1
2
1
7
( These two cases oc-
— i curred on the 17th
( to 24th June.
Occurred on the 24th
f of June.
f Occurred on the 25th
I of June.
1
o 1 After the Ist July, 9
^ j taken iU and 6 dead.
4
2
1
Adbaachak,
Owsanikowa,
Rusanowa,
Germakowa,
Kopotulowa,
Domaschnfya,
Siinkowa,
Burlakowa,
Malkowa,
Jurti Ji Statzkia,
Bascbajewa, ......
Druswanka,
Kaliki,
Bertschustny,
Schorukowa,
Zarewskaja,
Besrukowa,
No. of Tillages,. 19
950
94
18
About 10 per cent, therefore, of the entire number of horses died of
this one disease alone. It is also reported that in 1818, in the district
of Jalutrovosk, 360 horses died out of 80,000 in the months of June
and July. During the same months in 1821, in the town of Tobolsk,
100 horses fell ill out of a total of 1000, and 30 died.
Heusinger states that Steller, one of the oldest observers, spoke of
the disease beginning amongst horses, and the most recent writer,
Pobrowsky, also assures us that horses are first seized.
The fact that horses are affected more than men has been attri-
buted to human beings experiencing some protection from their
houses; horses that are constantly in the open air, grazing, &c., being
specially sieized in many districts.
Horned cattle are not very liable to the disease. In 1818 only 15
cows died out of 55,000, whilst the disease was raging amongst horses.
In the outbreak of 1822 in one district only 2 cows out of 67 were
affected, and in another district 4 cows were seized. Gmelin, Falk,
and Ledebour assert positively that cattle are rarely affected, and
Haupt trusts to his personal experiences in declaring that repeated
cases of the disease in any animals besides horses are apt to be cases
of other affections, raging at the time that the boil-plague is raging,
but distinct from this malady. He specially indicates that where he
observed the disease, that there were many more animals of other
kinds than horses, but he never met with the disease except in the
latter.
234} STEANGULATED INGUINAL HERNIA AND
All agree that sheep are rarely attacked, and pigs have very rarely
been referred to in connexion with the subject. Camels and goats
have been reported as subject to it in rare instances.
Of the wild animals special notice has been takea of an outbreak
amongst the dziggetais of the steppes, which are said by Wlassof to
have been the first affected in 1779, and after them horses and even
cattle were seized. Wrangell alludes to reindeer being affected at
the same time that the boil-plague has been raging amongst men.
From all this we learn that, however similar the causes induc-
ing the Siberian boil-plague may be to those giving rise to ordinary
anthrax, there is an essential difference between the susceptibilities of
different animals in relation to the two maladies. Anthrax origi-
nates principally in cattle, sheep, and pigs, and communicated by
them to human beings. Horses are not so often affected as rumi-
nants. The Siberian boil-plague is said to occur principally in men
from causes apart from contagion ; and, indeed, rarely have instances
of communications from the equine species been noticed. Horses
are principally affected, and independently of other quadrupeds : a
clear distinction seems therefore to be established between ordinary
anthrax and the Siberian plague.
(To be continued.)
Strangulated Inguinal Hernia and Rupture of the Stomach in a
Horse. By G. Armatage, V.S. to Eight Hon. the Earl Vane.
I AM indebted to Mr A. Maun, sen., Lambton, for the morbid speci-
men which accompanies this report. The case possesses features
of peculiar interest, and I think it is worthy of a place in our
Veterinary Records,
The subject of this notice was a brown horse, 17 hands high, -and
about 14 or 15 years of age, used on the collieries of the Earl of
Durham, principally as a crab-horse ; that is, he was employed in a
kind of windlass, by which the workmen are lowered or raised dur-
ing their examination and repair of the pumps, &c., in shafts of coal-
pits. Such an occupation is often long continued, necessitating an
exposure frequently to most inclement weather; but when men are
only to be lowered, the work is not considered laborious, nor was he
found to suffer under it in any way whatever.
On one occasion, six years ago, when drawing coal-waggons on a
slight gradient, he stumbled and fell, and was pushed along the rails
by the waggons a distance of about thirty yards, receiving extensive
bruises about the haunch, loins, and thighs, which . appeared to be
superficial, however, and were quite well in the space of a month,
the animal being again put to crab-work, none the worse to all ap-
pearance. From this time till December last, he continued to work
well, maintained his strength and condition, yet appeared somewhat
BUPTUBE OP THE STOMACH m A HOESE. 235
dull, but never requiring medical assistance. On the 12t1i of that
months he was seized with slight colic, for which Mr Mann prescribed
an anodjme mixture, and returned to his work again in half an hour.
Nothing further took place until the 2d of the present month —
March — when the driver again brought the animal, now in extremis.
Symptoms were urgent, and speedily developed, consisting of hurried
respiration, cold perspiration over the whole body, which, in the first
instance, broke out abruptly on each side of the thorax, behind the
shoulder. As he walked, he reeled, and when allowed to stand,
trembled much, and with diflSculty escaped falling. The hind legs
were placed widely apart, and he constantly attempted to urinate,
succeeding only in passing a few drops of normal-looking fluid. The
eyeballs protruded in the extreme, the neck arched, and muscles
strongly contracted, drawing the nose in close approximation to the
chest, where it was retained.
The tongue black, and hung from the mouth, which was tightly
closed, allowing, however, of white froth to be discharged in great
quantities. Mucous and froth, of a dirty colour, also came from the
nostrils profusely. The conjunctiva was of a pale yellow colour, with
its network of vessels finely injected.
As nothing had passed his bowels for some time, it was attempted
to introduce the hand, but this could not be efi'ected, on account of
extreme spasm. At times he would attempt to lie down, and continued
thus — experiencing no relief from treatment — from 10 A.M. to 3 P.M.,
when he suddenly dropped dead.
From the first the pulse was imperceptible at the jaw and radius,
accompanied with extreme coldness of the ears and extremities.
A postrmortem examination was commenced on the morning of the
3d instant.
On opening the abdomen, a coDsiderable amount of fat adhered to
the intestines ; and about four gallons of red serum escaped from the
opening made into the walls. About half the quantity of fiuid also
came away by the rectum, when the carcass was moved in the act of
flaying.
The transverse colon exhibited a patch of peritoneal inflammation,
six or eight inches in area ; but all other tissues and viscera were
blanched and flaccid.
Food was distributed throughout the cavity, and extended to the
pelvis. The intestines were next turned aside, and found to contain
fluid only ; but in the omental sac was a large mass of half-masticated
hay and oats, with whole beans, occupying a space equal to double
the quantity found in any stomach in health. The small intestines
were traced, when a portion was found to form an inguinal hernia,
with adhesions ; at the pyloric end it was free. The oesophagus was
divided, when the cardiac portion of the stomach, on being raised,
was discovered to be extensively lacerated along the greater curvature,
and the lacerations extended to the pyloric hsdf.
When this case was first related to me, and special reference made to
236 STRANGULATED HEBNIA IN A HOBSK.
the apparent absence of much of the tissue composing the coats of the
stomach, I fancied it might be a case of ulceration and perforation ; but
on carefully examining the parts, and ascertaining some of the facts, I
can glean that the horse was first seized with symptoms of severe and
unmoveable obstructions of the bowels. The tenesmus, violent con-
tractions of the rectum on the arm being forced up, the partial sweats
bedewing the body, indicate, with the aid of the information derived
from post-mortem appearances, that the animal had a strangulated
inguinal hernia. This is so rare in geldings that its having been
overlooked need not astonish us, especially as the symptoms were very
decidedly those of ruptured stomachs.
On examining the stomach and omentum at my leisure, I have
found that the particles of undigested food still adhering to the
omentum, indicate that the gastric laceration must have occurred
shortly after the ingestion of a quantity of food. As is usual in these
cases, the over-distended organ had become lacerated along the greater
curvature by tearing of the peritoneal coat first, then of the muscular,
which had receded so as to deceive one as to the amount of destruc-
tion the stomach had sustained, and the mucous membrane was soft
and irregularly torn, and in a condition as if it had sufiered somewhat
from the action of the gastric juice.
This case is replete with interest, and it shows how careful we
should be in diagnoscing cases which appear at first sight trivial
and unimportant Who thinks of examining the inguinal region of a
gelding, though he may be suffering from some extraordinary and
unaccountable obstruction ? It is very important to make a close ex-
amination in all cases in which injections cannot be given or retained
in the rectum. The strangulation in the case above related cannot
have occurred before the horse had taken the full meal which rendered
possible the rupture of the stomach, and I am disposed to believe that
the animal was fresh and well until he took his last feed, after which
the strangulation supervened, and this indirectly led, through the
horse knocking himself about, &c., to the coats of the stomach giving
way.
When I say that the horse was perfectly well before the last attack,
which ended in his death, I do not wish it to be understood that he
was entirely free from inguinal hernia, as few will doubt that, in all
J)robability, the inguinal hernia, with its adhesions, had existed for
some time, and at last led to the horse'B sudden destruction through
one of the many causes which are capable of producing a hernial
strangulation.
THB HISTOEY OF THE VETEEINAEY AET. 237
Preliminary Examinations, with Reflections on some Epochs in the
History of the Veterinary Art. By Joseph Gamgee, Senior.
Whethbb it be advisable to institute preliminary examinations for
candidates for studentship at the veterinary colleges, is a questions
which has from time to time been discussed, without any apparent
advance being made towards its solution, or the exhibition of much
argument in favour of the measure.
Some years ago, at the time when veterinary periodicals were
first established, the general questions relating to modes- of granting
diplomas, and the pursuance of a curriculum of instruction, were freely
discussed imder various aspects, according to the views entertained by
the men of progress at that time. Preliminary examination was
then, amongst other means, suggested as calculated to guard against
the admission of men insuflBciently educated into the ranks of the
profession.
At the time referred to, it was felt to be a peculiar hardship by
some of the most distinguished members of the veterinary profession,
that they were emphatically denied all participation in testing the
fitness of candidates to receive the diploma, or in testifying to their fit-
ness to practise the art ; and as they saw men entering at the Eoyal
Veterinary College, of all ages and conditions, who in the space of
from six to nine months after were, with few exceptions, allowed to
pass the Board, and pronounced to be duly qualified to practise the
veterinary art, they justly showed umbrage at the impolitic course
so prevalent. Systematically shut out from deliberative assistance on
all matters concerning their own profession, many of those talented
members were determined to begin to attack the abuses at some one
point ; and, therrfore, the question of fitness for admission at the
College was raised.
Comparisons were made of the courses adopted at the veterinary
schools of France and those laid down in the programme on the
establishment of the London College ; with the unsystematic manner
subsequently carried out in practice at the last-named institution.
The comparisons were fallacious, because partially drawn; there
being hardly any resemblance between the French and English veter-
inary schools. The first were fostered by Government support, and
conducted under a modified military discipline, where the students
fulfilled the first avowed objects of the State, these being the obtain-
ment of able practitioners for the army service, departmental towns,
and agricultural districts. Four years of systematic training was the
least admissible course prior to granting the final examination ; and
to enable youths to devote that time, the State helped them by pro-
viding board and instruction at a charge below cost. Conditions
were attached to these privileges ; the candidate had to afford
documentary proof from his birth-place, of age, character, paren-
tage, &c., and farther to submit to an ordeal to test the extent of
238 THE HISTORY OP THE VETERINARY ART.
preparatory scholastic knowledge possessed, and also some pertaining
to the veterinary art.
In England, in accordance with our free and self-supporting
sy^ms, Government took no farther heed about the obtainment of
able veterinary surgeons, than that of sanctioning the school and
granting a military status to members admitted into the army
service. The students received no aid from the State as in
France.
One great mistake made by its managers in the early stage of the
London Veterinary College was, the election of one professor only,
into whose hands all control and emoluments converged; every
guinea which was paid as entrance-fee by pupils went into his private
purse. Thfe professor filled, besides the College chair, a multiplicity
of oflScial appointments, which, in the aggregate, gave an annual in-
come reported at the time to have ranged between three and four thou-
sand pounds per annum, — a sum suflScient to have commanded a staff
of the most talented teachers of veterinary science that Europe could
have furnished. Ninety lectures, or thereabout, were delivered at our
College during the session, and the twenty guineas admission-fee, as
might have been anticipated, formed a premium for allowing numbers
to enter, without questions as to their capability of profiting by the
course ; and rapid exit from the College, with admission into the pro-
fessional body, was permitted, which encouraged others to enter —
ours being the only one amongst the professions that could be decided
on, qualified for, and entered into within the space of a year. A
royal road was, iji fact, opened, afibrding quick and easy change
from a nondescript person to the man of professional status, and
the attempt to alter for the better such a state of things some years
later, by merely extemporising a few questions to be answered before
admission to studentship, was not affording evidence of much under-
standing of the many shortcomings, which required change before a
course of instruction could be provided and discipline established,
such as an art like that of veterinary medicine and surgery urgently
required.
From comparing with foreign veterinary schools as in time past, it
has of late become the fashion to vie with the universities and medical
schools of our own country, but without profiting by the great re-
forms that have taken place at these ; selecting for imitation only an
incidental and most recent step — ^that of preliminary examination ; yet
no analogy can be shown, and such hastily drawn comparisons, and
precipitate action taken on them, are liable to lead to any but good
practical results. There is a wide difference between the work re-
quired and time to be devoted before a degree in medicine or surgery
can be obtained, and that which the Eoyal College of Veterinary
Surgeons deems sufiicient ; and whether admitted or not, it is a fact,
that the work of the veterinarian differs greatly from the calling of
the physician and surgeon, and it seems to me tJiat our proper course
is, to emulate the older institutions in the solid and essentially sci^n-
THE HISTORY OF THE VETERINAEY ART. 239
tific and professional work, leaving for a while, at least, the prepara-
tory scholarship test open.
The great improvements which have been going on for centuries
in the universities and medical schools, the advances in all pursuits
which extend the borders of knowledge, not only of the science of
human medicine, but of the veterinary art, has rendered the work
of the student so much greater than formerly, that the time de-
voted to study has been enlarged, and four years is now the mini-
mum period of systematic work that will suflSce before a degree
in medicine can be obtained. So pressed for time to do the neces-
sary work are the students, that it has been deemed expedient by
the boards and directors, to institute examinations in arts, as a
prior step, in order to ensure a high standard of learning amongst
physicians and surgeons, without allowing the scholastic to clash
with the professional subjects, so that the last may have their undi-
vided energies during the four years allotted.
' An old proverb with the Italians says, " The fathers of citizen
families, who have three sons, usually destine the most promising and
talented to follow the legal profession, the second one, tried by the
same test, is sent to study medicine, and the third, and least active of
the three, becomes a priest." In our country, where high scholastic
acquirements in young men is at a premium, we shoiJd not only
have church, law, and medicine before us, but with an infinity of
brilliant careers open to compete for by young men, we could hardly
expect to be last among the bodies who seek new life and social
strength from the dawn of manhood. Whereas, by leaving our por-
tals open as heretofore, and inviting the really eligible to veterinary
studentship — viz., the lovers of animals, men who have been bred
amongst them^ and who to some extent have acquired habits in their
management; — these, who will not only, in many instances, bring
much scholastic lore, but they will do what others have all along
done; they will bring sound vigorous minds and hands, used to
work, which with honest-looking English, Scottish, and Irish faces,
should find a welcome reception at any veterinary school in the king-
dom ; and if such men cannot be made good veterinary practitioners,
the fault must be sought in the system, and not the men.
In veterinary practice, instead of wanting to obtain all men alike,
the reverse should be the aim, and, if freedom be allowed, the men
wlQ come from places to which they will go back again ; and it is
clearly the province of the veterinary schools to send them away
well accomplished for the future career that awaits them. An illus-
tration is afforded, by some members of our profession, of what may
be regarded as an axiom : that no section of men should be intrusted
to make laws for their own governance, inasmuch as these members
ask to be allowed to tyrannise over future candidates by excluding
them, on the plea that the medical schools require preliminary educa-
tion ; while we refuse to follow their example on all the more essential
matters. Many of the graduates in medicine are always to be found
Vol. I.— No. V.— New Semes. Mat 1865. S
240 THE HISTOBY OF THE VETEEINAEY ABT.
about the medical hospitals, devoting more time to learning after they
have fulfilled the law, in giving up four years to study and then
obtaining their diploma, than the Eoyal College of Veterinary Sur-
geons demands altogether.
At a recent meeting and dinner of one of the provincial veterinary
associations, I observe that a member rose and made a laudatory speech,
as a compliment to the Principal of our oldest Veterinary College,
because he, " the Principal," had been bold enough to go in for pre-
liminary examinations, and had actually given the blow first, and the
word afterwards, for he had sent two candidates away from the Col-
lege, without admission, this session. The strange narrative has so
far excited my curiosity, that I long to make acquaintance with these
two distinguished individuals. Were they merely extemporised for
the purpose of producing a little dust to throw in the associated
members' eyes ? Or were they blind, dumb, or could they have
been the bearers of tickets-of-leave ?
These questions are of moment, and the answers to them may
prove relevant in forming a judgment on the matter.
If we are to have preliminary examinations forced prematurely
upon us, let us, in the name of English fair play, have the formality of
a by-law from the Council of the Royal College of Veterinary Sur-
geons, not to say some legislative enactment. What could the fathers
of those two young men have said, in finding their sons sent away,
snubbed, their anfiour propre and hopes destroyed by the arbitrary
bidding of one individual ?
Assuming the possible case of these men having reached the years
of discretion, and to have earned the little packet of guineas which
they took to invest in the acquisition of important knowledge ; and
suppose them to be told, " Oh no, go and hammer iron and cut and
rasp horses' feet, you are no scholars." I hardly think that the two
men would have been made of such sterling stuff as such test would
imply, or else we should have learnt of their having taken legal ad-
vice, on being so peremptorily dismissed, before they bowed and
backed out.
Let us. have educated men to all available extent ; and education
freely worked out ; we shall not attempt to prescribe the exact kind
or quantity ; but at least give us sound minds and bodies, the last
strengthened by the performance of useful works, and the former
untenanted by vicious thoughts and crotchets ; and then if good
practical veterinary surgeons are not formed, the fault will be with
the schools.
Be the case as it may, since the act of summarily dismissing these
men was unprecedented, and without,, what sensible Englishmen would
call, authority ; it would have been well if the profession had been
informed more about the matter.
Most fathers who send a son to the Veterinary College, provided
with the necessary number of guineas to meet demands, and with a
clean shirt and a blanket, would press for inquiry into causes, if then:
EXTEACTION OF THE CALF IN BEEACH PRESENTATION. 241
son was refused admission ; and if the case happened to be that of a
young man subsisting on his own resources, coming with a light
heart, and the money of his own earning, to buy the means of more
knowledge, give such a man the cold shoulder, and send him away.
I should think that once he had travelled all the way to London,
he would tell the odd tale there.
While I am for enlarging the means of instruction, lengthening
the time for study, and exacting the performance of alloted work from
students, I am convinced that all interests will be best served, and
veterinary science and art grow to more solid proportions, by allowing
freedom for action, and relying on healthy competition and honourable
rivalry amongst schools and pupils. Distinguishing, however, between
freedom and neglect, I believe that energy and wise procedure should
prevail in the Council of the Eoyal College of Veterinary Surgeons,
which, if it lacks the powers to carry required measures of reform,
should seek to obtain them.
The second section of my paper on some epochs in the History of
the Veterinary Art is unavoidably postponed.
Oases and Observations on Extraction of the OqJIf in Breach Pre-
sentations by One Leg, By Mr. W. A. CartweiC4HT, M.RC.V.S.,
Whitchurch, Salop.
About one o'clock on Sunday morning, the 20th March 1865, I was
called up to an aged cow that could not calve, belonging to Mrs
Lewis, of Hadley, Marbury, Cheshire, and was informed it was a
breach presentation. On my arrival, I found the cow Jiad had several
calves, and was in fair condition.
A person of the name of Jones, residing in the village of Marbury,
and who in his younger days had been pretty clever at such work,
had tried for several hours to extract the calf, but had only suc-
ceeded in getting one of the hind legs up. I found the other hind
leg lying very low down under the calf s body, and I was not able
to lay hold of the foot, or large pastern, so as to put a cord around
the latter.
I then inserted a hook imder the tendons just above the point of
the OS calcis, with the hope that I should draw the leg higher up so as
to lay hold of the foot, but even then I could not reach the foot, as
the point of the hook stuck under the partially expanded os uteri ;
but at length we got the hook into the passage, with the leg bent
under the thigh, and in this position we removed the calf by pulling
at the hock of one leg, and at the other leg.
The placenta immediately followed, and the cow was soon all right
again.
Ca^e 2. — On Sunday afternoon, the 3d of April 1865, 1 was sent
for to the above farmhouse to another aged cow, from whom they could
not extract the calf. On my arrival I found this also was a breach pre-
242 EXTPvACTION OF THE CALF IN BREACH PBESENTATION.
sentation, and the persons in attendance had not, in this case, even
been enabled to get one of the hind legs up, but after a time I suc-
ceeded in getting one of the legs straight into the passage, but after
trying every expedient, I was not enabled to get the other leg up.
I then began seriously to consider what next was to be done, and
on thinking the matter over, I could see no reason why the calf would
not come as easily away with the one leg under the belly as if it was
straight out behind, and I then determined to see if such would
not be the case ; and after obtaining the necessary help of three men,
I found that, on steadily and gently pidling at one leg, we were
gradually succeeding, and ultimately we got the calf away without
using greater force than if we had had both legs straight out. The
placenta soon after followed, and the cow is doing well.
On the 15th April 1865, 1 had another breach case at an adjoining
farmhouse, but as the calf was small and in a better position, I ex-
tracted it in about ten minutes.
Observations. — As I take very great interest in veterinary ob-
stetricy, I should be glad if any other veterinary surgeon, who has
had the opportunity of putting the practice of extracting by one hind
leg to the test, would send to your journal any similar cases, either
successful or otherwise ; for I think if we can as easily extract
in this position as in the other, it will both save us a great deal of
trouble, and the animal a great deal of unnecessary pain ; and, for
my part, I see no reason at present why the calf should not come
away with one leg under him as in both being straight out, as the
stifle and thigh will lie in the flank and under the belly without im-
peding the extraction of the calf. Some may say that, by pulling
only at one side of the foetus, we cannot so easily extract it as by pull-
ing at both legs, but of this I am rather doubtful, and am inclined to
think, on the contrary, this position may actually be an advantage in
pulling one side of the pelvis in advance of the other, so that the
iliac projections should not be in opposition at the same time ; and if
we don't like to pull at one leg only, we can easily insert a hook
under the skin of the rump on the other side so as to pull at this,
side also.
In the twenty-eighth volume of the "Veterinarian,"' p. 12, will be
found a case of breach presentation recorded by me, when the cow
expelled a larger calf by the breach only, arid with both legs under its
belly, and the cow and calf did well. The distension was enormous,
and she expelled it without scarcely any assistance from me. In
volumes xv., xix., xx., and others, of the " Veterinarian," your readers
will find the subject of extraction in breach and other presentations
pretty freely discussed by me.
In conclusion, I cannot but observe, that I do not think there is
any subject more worthy the attention of veterinary students than the
subject of veterinary obstetricy, as it is highly essential that every one
intending to practice in a country district ought to be well grounded
- this department especially.
FBACTUBES OF A NAVICULAE BONK 243
Extraction of a Foal — Forefeet presented — Head hack. By the same.
At 7 a.m., on Friday, 21st April 1865, I was called in to a large
cart mare, seven years old, the property of Mr Billington of this town,
that could not foal On my arrival I found the mare standing up,
and two legs of the foal were presented ; and on examination I ascer-
tained that they were fore ones. In my exploration I found that I could
also lay hold of the two hind feet, and which were within the pelvis.
The head I could not find anywhere, and it was stretched back. After
a little consideration I determined, now I had the opportunity, to pass
cords around the hind legs just above the fetlock joints, and having
done so, I pushed them back as well as I could, and then tried to find
the head, but without avail. I next tried to push the fore legs back
and draw the hinder ones forward, and extract by the breach, but I
found I could not force the fore legs suflSciently back in consequence
of the mare's excessive straining.
• Having no alternative, I removed first one fore leg and then the
other, in the usual way, at the shoulders.
We now drew the hind legs forward, and the remainder of the foal
came away without any difficulty, and the placenta immediately
followed.
I saw her afterwards in the course of the day, and I fancy she will
do well. I have ascertained since, that some of the neighbours heard
the mare groaning and knocking about in the course of the night, and
I have no doubt, from her general appearance when I arrived, that
she was foaling then.
I forgot to mention that the side of the face of the foal was curved
and hoUow on one side, with the nose bent inclining to the left side,
produced by, no doubt, lying against some part of its body, -and
it must have been in this position for many months to produce the
malformation.
Fractures of a Navicular Bone, following on protracted and a pro-
gressive diseased condition of the same, with altered condition of
the Pedal Bone. By Joseph Gamgee, Sen., Professor in the New
Veterinary College.
To the Editor of the Edinburgh Veterinary Revieiu,
Aldkrshott, April 7, 1865.
SlE, — In a letter which you published in your journal for May 1864,
commenting on Professor Gamgee sen.'s paper, which appeared in the
previous number, on chronic lameness of horses, I stated with regard
to navicular disease, that '* I do not expect to find absorption of the
bone internally as the cause or first condition of the disease," to which
244* FRACTURES OF A NAVICULAR BONE.
letter. Professor Gamgee appended some remarks, and also invited in-
vestigation, with the view of dispersing the fallacy of " old notions/^
which he gives me credit for holding conscientiously. At present I have
hot heard or read of any new notions, which appear to accord with
facts to be observed in the diseased parts after death, or with the his-
tory and symptoms of a case during life ; while I submit that my " old
notions " do both. I therefore trust to be excused if I briefly revert
to the subject. I have despatched a navicular bone, with the portion
of the flexor tendon which passes under it, to the Professor's address,
'for his inspection and use. The specimen illustrates the disease as I
believe it really exists in the majority of cases, viz., primarily in the
flexor tendon, as it passes under or behind the navicular bone, al-
though I think inflammation of the articular cartilage of the bone, or
its lining synovial membrane, may, nay does, lead to that roughened
warty appearance of the articular surface of the bone, sometimes found
in this kind of lameness. In the specimen sent, the tendon at the
surface next the bone presents the appearance of having been gnawed
by mice ; and was, I doubt not, the part flrst afiected, which when
sprained, having some fibres ruptured, as this tendon had, givps to my
mind the reason wty this disease proves so incurable. The tendon acts
over a lever, and is lined by a vascular secreting membrane, which also
connects it with the articular cartilage ; hence every motion tends to
keep up the inflammation in the tendon, and also to cause it to ex-
tend to other tissues, till the whole bursa becomes involved, and subse-
quently the bone also ; hut first at the surface, and that only after the
articular cartilage has been afiected. This is an old notion, but not the
one Professor Gamgee ascribed to all, as neither contraction nor bruis-
ing, &c., enter into the question as causes of the disease. A horse
may be sound one day, with a foot apparently healthy, and the next
day lame from navicularthritis, never again to be sound. Such, in fact,
was the case with the one from which the specimen was obtained.
Contraction does not produce the disease, but it frequently follows it,
as it does almost any chronic infiammation of the foot, and when pre-
sent, causes absorption or wasting of the coffin and sometimes the
navicular bone from pressure. Necessarily, as the box lessens, the con-
tents must diminish in bulk ; besides, a diseased part cannot perform
perfectly the natural functions, which is probably another cause of
wasting of these bones ; but I distinguish between general wasting of
a part, and ulceration of the same — one is diseased structure, the other
diminished bulk. Professor Gamgee in his paper compares thie ulcera-
tion on the surface of the navicular bone to a decayed tooth, and says
in effect that it commences internally and extends towards the surface,
till eventually the bone breaks in. Did he ever find true ulceration
internally with a sound articular surface ? If it occurs so, why call it
atrophy or wasting ? It would be simply caries extending from the
centre — a very different condition to general wasting. Again, if it com-
mences internally, as the Professor supposes, how is it that the ulcera-
tion does not show itself on the anterior articular surface ? and why
FBACTUEES OF A NAVICULAR BONE. 245
does not the wasting of the coffin bone lead also to ulceration exter-
nally? Seeing, according to the Professor's views, it is the first affected,
I should expect to find the ulceration most marked in it — I have the
honour to be, your obedient servant,
Alfred J. Owles,
Veterinary Surgeon, General Staff.
New Vetbwnart College, Edinburgh,
8^ April 1865.
Dear Sir, — I beg to acknowledge receipt of a diseased specimen
of navicular bone and section of tendon, which, with your letter, shall
receive my best and early attention.
In tendering thanks, I feel doubtful whether, as an individual, I
am entitled to express my opinion on the merits of the step you have
taken, because I believe the question to be of so much importance,
that every member who takes the same means as you are doing to
arrive at definite knowledge on so important a subject, deserves the
thanks of his brethren.
I should have been glad if you had sent me the pedal bones of the
same foot ; and one of the reasons for my writing thus early is, in
the hope that you may not have made away with that bone, to ask
you to forward it also, and, if possible, at same time to secure the
other fore-foot of the same horse, and send it as welL
If you send those specimens, or either of them to me, I promise to
afford you all the information that may be derived from their care-
ful investigation.
I may tell you, though you will have gathered it from my writings,
that for several years past I have been in the habit of examining the
whole pedal region in these cases; and in order to include the entire
knee-joint, I have a section made through the lower extremity of
the radius ; and but for such extensive research, thereby learning re-
lations, I could not have made out much that will, with the aid of
others, ere long become evident to all — I am, dear sir, yours faith-
fully, J. Gamgee.
10^ April 1865.
Sir, — I beg you will excuse the trouble I am giving, in my desire
to render the specimen you sent me of the utmost possible use to
veterinary science.
Since I wrote you on Saturday, I have examined the specimen ;
and now, if you can answer me the following questions, or some of
them, the information afforded wiU be of importance : —
How old was the horse ?
How was he bred ?
How long had you known him ?
Had he ever possessed free and good action in his trot since you
knew him, or while in the possession of his last owner ?
246 FEACTUBES OF A NAVICULAE BONE.
Had he ever been lame to your knowledge ?
Did the horse feel infirm or unsafe to the rider of late ?
What exertion was he undergoing when the accident happened
which led to his destruction ? — I am, sir, yours faithfully,
Joseph Gamgee.
Mr Owles favoured me with the bone, and I received the following
from him : —
Aldeeshott, 11^^ April 1865.
Sib, — In reply to the questions in your letter of yesterday, I have
the pleasure to state that the horse was rising eight years ; he was
got by a thorough-bred horse, — I forget the size. I had known him
about three years before his death in January ; he had fair action,
fine, but not high ; he had never been lame during the time I knew
him previously, and was not infirm ; the cause of the lameness is not
known, it was sudden. Subsequently to the lameness he had influ-
enza badly, and rheumatism followed ; the latter attacked both fore
fetlocks. This complication of diseases reduced the animal and left him
with diseased lungs and permanent lameness, which led to his being
destroyed. The foot lameness commenced in June 1862 ; I did not
see the case till two weeks after the attack — the symptoms were ob-
scure, but indicated the foot as the seat of injury. — I am, yours faith-
fully, Alfbed Owles.
In a letter bearing date of the 15th, Mr Owles says, " The horse
had never been lame since I knew him previous to June 1 862, when
the foot lameness commenced ; and I did not see the case for two
weeks after the attack, as I was on the march, but I heard of it im-
mediately by letter."
Eemabks.
For the interesting specimen, an illustration of which is given fur-
ther on, we are indebted to Mr Owles, Veterinary Surgeon to the
General Staff at Aldershott, who has kindly supplied the history of
the case, which will be found to head these observations. The
navicular bone came to my hand through the post, on Saturday,
April 8 ; it was carefully put up in dry tow and paper. On open-
ing the parcel, same time reading the letter which accompanied
it, I found some bloody exudation around the bone, and the tow
adhering to it ; I therefore placed it in a basin of water, in order to
clear it of extraneous matter, and to examine it at leisure. In the
meantime, I acknowledged receipt, and the same evening, after wash-
ing the bone, I looked at it with the attention such a specimen would
at any time elicit from me. The first thing to be observed was a
highly vascular state of the whole substance of the bone ; and two
depressions, when viewed from its lower and broad surface, were seen
on the inferior anterior ledge, which, on closer inspection, proved to be
two fractures ; the commonly prevalent flattened surface of the bone
FEACTUEES OF A NAVICULAR BONE. 247
on its lower surface fonned a characteristic feature of it, so much so
that a deep depression in the bone is manifest over three-fourths of its
long axis, passing through the natural prominent ridge over the lower
and broad surface of the bone. Having made these observations I tied
a thread round the bone, and hung it to the window curtain, in order
to see its true character by daylight next morning ; and accordingly,
after a lapse of some eight hours, the bone being clean and dry, its
pathological state could at once be seen. The membranous textures
lining the bone having retracted by drying, left the fractured edges
clearly defined through their whole extent, and I was able at this
juncture to see how force had been exerted to produce the result, and
that the urgent symptoms of lameness, which finally led to the destruc-
tion of the horse, must have been sudden in their appearance; yet,
seeing the chronic diseased state, I cannot conceive that the horse could
have moved freely during many of the latter months, or a year previous
to the occurrence of fracture. I wrote to Mr Owles for more historical
details, and am indebted to him for them, which will be found annexed,
and also duly received the pedal bone, which appears to be of the near
fore-foot of a well-bred horse, and is evidently that to which the
fractured navicular bone belonged. I find the pedal bone wasted by
absorption, both on its planta surface and around the lower circum-
ference of its outer surface, giving to it a diminished form; which
altered condition, I consider, must have deprived the horse of the
capability of showing free, safe, and easy action. This pedal bone
exhibits the signs of abnormal stress having been imposed on to it, over
two aspects — firstly, the socket formation on either side, which receive
the inner and outer condyles of the coronary bone, are depressed,
having their margins thin, and bulging, showing that the weight was
conveyed vertically on to it, and that the foot would have, when
viewed from the pastern joint, an overshooting appearance.
The next aspect of the coflSn bone, on which I shall remark, is
that where the most injury had been sustained, and though not first
in the order, became an additional cause of increased general derange-
ment ; I allude to the posterior and lower articulating surface of the
coflSn bone, where it articulates with the anterior aspect of the
navicular bone — that part of the pedal bone contiguous to, and im-
mediately above, the ledge of the navicular bone, which was fractured
in two places.
I am now come to a part of my narrative where, with the com-
monly-accepted notions on the structures and functions of these parts,
I fear I shall not easily make myself understood; yet the questions
involved are of great importance, which require to be cleared up
regarding the economy of the foot and diseases incidental to it.
However far it may be from my wish to give a partial and in-
complete description of my views on the function of structures under
consideration, as it is the only way to treat the matter, since fuller
details are incompatible with space, I adopt the alternative.
The navicular bone, which is oblong in shape, is placed transversely
248
FRACTUBES OF A NAVICULAE BONE.
behind the centre of the pedal bone, it has three lubricated surfaces,
— the uppermost receives the posterior and lower part of the cor-
onary bone, the upper and anterior articulates with a corresponding
surface of the pedal bone, and the lower and backward aspect of the
navicular bone forms the surface for the flexor pedal tendon to slide on.
This bone is of about twice the substance and strength in the middle,
where it has a twofold convexity, as seen above and below, to what it
is on either side, midway between the centre and each extremity;
which again are thickened and strong, with obvious adaptation for
the hold of ligaments. The relative extent of the two large articu-
lating surfaces of the navicular bone, bear proportion to each other of
from two to three, or two to one greater on the lower aspect than
that above, where it faces the coronary bone. The difference between
the extent of the two surfaces is given by two ledges being extended
from the body of the bone inferiorly, one anteriorly, which extends
partly over a concavity of the pedal bone, and gives support and form
for the tendon to rest and move on, and the other ledge extending
along the posterior aspect of the bone, is short and dense, and is of
about half the thickness of the body of the bone. The whole margin
of this bone gives strong attaching surfaces to ligaments.
The accompanying illustration, which I republish fxom the Review,
vol. iii., page 640, where I first
demonstrated some of the most
important connections and en-
dowments of the navicular bone,
exhibits a transverse section of
the foot, the posterior region
being removed, to show the
ligament rising from the pos-
terior ledge of the navicular
bone, increased manifold in
substance at each extremity,
passes obliquely over either
side of the coronary bone, up-
wards and forwards to the an-
terior and lower surface of the
pastern bone, which latter is
the shaft which acts on the
navicular bone, the innermost
nucleus of a system, these bones
standing in relation to each other as pulley and fulcrum below, the
pastern region constituting the leverage power.
Turning to the anterior aspect of the navicular bone, and viewing
its lower surface, we find an advancing ledge giving attachment to
the ligament which connects this to the pedal bone, not, as has been
inferred, by a uniform flat ligament, but one whose power is mainly
at the central point, where the navicular bone pushes forward like a
ship's bow, having great substance there, in a medean line from front
FRACTUBES OP A NAVICULAR BONE. 249
backwards, (or, having regard to the oblique position of the bone nor-
mally, it would be about equally correct to say from below upwards.)
From that anterior point a strong short ligament connects it to the
inner inferior concavity of the pedal bone, the fibres of which ligament
are mainly inserted directly into the latter; and part of them, the
outermost, become blended with those of the perforans tendonae, with
which they are inserted. Thus the pedal bone at its central positions
inferiorly, in its most concave recess, and where its strength converges,
gives three insertions to structures, on the integrity and the economy
of which depends the power of movement, and value for all purposes,
of the horse. These insertions are, firstly, the main anterior ligament
in the medean line of the navicular bone ; secondly, the tendon of the
flexor perforans ; and thirdly, the strong tendinous frog. I need not
trace these connections and the blending of functions further for my
present object. The ligament which connects the navicular to the
pedal bone is continuous with the central part described ; and looking
at the crescent-shaped front ledge, we find two other points of that
bone pushing forward towards two prominent parts of the pedal
bone ; and at these points the connecting ligament has increase of
strength, and it was at these two points where the two fractures in
the specimen before us took place ; they are on either side, equi-
distant from the strong central attachment.
Besides the attachment direct between the pedal and navicular
bones, the latter is most strongly connected by ligaments from both
its extremities, which are directly inserted on the inner surface of the
lateral cartilage, where it is supported by the basilar process of the
pedal bone on each side ; and as the cartilage runs forward and is
attached to the lower lateral surfaces of the coronary bone, and is
connected with the anterior part of the pedal bone, we shall presently
see how functions blend there to sustain force. Lastly, those liga-
ments from the ends of the navicular bone connect downwards and
backwards with the cartilages and fibrous bands, all of which coalesce
and constitute the substance and strength of the pliable region of
the foot.
How did these fractures of the navicular bone happen ? Why, in
the same way as all fractures of that bone do happen, whether it
occurs near one of its extremities, or, as in some cases of more ad-
vanced disease, in its centre — the locality depending on the relative
weak part of the bone, and the way the force was applied on it In
250 PEACTXTRES OF A NAVICULAR BONE.
the case under notice the most prone points were those connected
strongly to the pedal bone ; at the connection of the navicular with
the pedal bone the functions of the foot allow of limited relaxation
when it is lifted, and corresponding slight recedence occurs from the
connecting point of these bones. But as the foot is pressed down,
when movement of the body is going on, the pressure of the coronary
bone is great in proportion to the energy of the muscular force em-
ployed when the weight is passing over the point of resistance, at
which instant the navicular bone is put to the test. Fixed by its
front ligaments as well as laterally, and abutting against the pos-
terior surface of the pedal bone, pressed up from behind by the flexor
tendon, the pastern applies its leverage force ; thus, all fast and beauti-
fully harmonising below, nothing seen by man of creative mechanism
equals this aspect of the horse's foot, with its cuplike concavity,
formed by two bones, so connected as to receive the strong broad
condyles of coronary bone, which of itself is pla3dng physical parts
beyond my power to estimate their force. It was by this antagonism
of downward pressure anteriorly, and the upward action posteriorly,
that the two points of the ledge of the navicular bone were fractured
by virtue of its own connecting ligaments, being stronger than the
bone itself at the part.
My concluding remarks on this instructing case shall be brief.
When the horse was first known to be lame, with the remainder of
the history of the case, will be best gathered from the account of the
gentleman to whom we are indebted for the report. Though we have
the pathological conditions of one fore-foot only, there is no ground
for supposing that the other one was free from disease, and probably
it was not exempt from some share of the recent injury, since many
cases show that the feet often suffer in pairs, and sometimes three,
and even all four give way under extraordinary efforts when fracture
of one bone occurs under exertion. We see that Mr Owles speaks
of the feet, and not of a foot, as the seat of lameness. He tells us
that both pasterns were swollen, which was attributed to rheuma-
tism ; and that this was succeeded by influenza, and this latter by
confirmed disease of the lungs and breaking up of the constitutional
system.
My own opinion on this interesting case is, as far as opinion may
be allowable on the basis of facts and concurring incidents, that a
weakening and at length diseased process had long been in progress
in both pedal and navicular bones, and that the fractures occurred
through the natural powers of the horse being exerted on structure?,
weakened and placed under physical disadvantages in relation to co-
operating phenomena.
Instead of rheumatism, I believe that the swollen state of the
pasterns was due to the fractured and complicated condition of bones
and tissues below ; and that in all probability with the bones loose, '
as the fractured parts remained without any sign of their union being
in progress, that purulent affection of the blood followed; which ran
its coarse in the way described^ with the fatal consequences.
%\t ^tknmi^ S^tteltt s«b BUthiamxi Iffurnal
THE PKOGKESS OF THE PKOFESSION.
When, in 1858, we published the first number of this Journal, one
great motive which induced us to take the step, so shortly after estab-
lishing the new Veterinary College, was to advocate the combination
of all veterinary practitioners into one body, with a liberal consti-
tution, having full power over its governing council and examin-
ing boards, as secured to our profession by royal charter in 1844.
Many have since been the eflforts to bring such men as Professor
Dick and Mr John Hall Maxwell to their senses on this question,
but few in the south have known what essence of arrogance and
obstinacy these two names represent — the one determined to crush
every one, to have his own way in all that concerns veterinary teach-
ing and examining in the north ; and the other ready to do anything
in support of tyrannical and oppresive rule; — gentle lambs these
to be coaxed into good ways — to be reformed after a long career of
evil-doing ! What did they care if a small profession was split up
into two halves, and if the students who went to England with these
certificates were taunted and annoyed ?
We have been told all along that Professor Dick had his students
examined before the Highland Society's Board. Professor Dick has
been represented as not being all-powerful with the unpaid examiners
whom he chooses. He gives them a dinner, and formerly was liberal
enough to invite the students to the entertainment, but of late has
imposed a penalty which the students refuse to pay. They get off
with a two-guinea fee for their examination, which, no doubt, covers
the expenses incurred in parchment and paper. This irresponsible
board has, however, been doing a little good duty. At the examina-
tions during the past month, it rejected 7 out of 28 students. Out
of the 21 which it passed, 3 were examined a second time. , It is,
be it remembered, the work done by Professor Dick's friends, for
252 THE PBOGKESS OF THE PROFESSION.
Mr Maxwell told the gentlemen who dined with Professor Dick at the
Waterloo Hotel, that " there had been often a deal of misapprehension
as to the relations which existed between the Highland Society and
the Edinburgh Veterinary College. Some thought that Professor
Dick examined the pupils himself and passed them, while others
believed that the Highland Society did the examination, and granted
the students its own diploma. This, however, he was glad to say,
was not the case."
We should not have noticed these matters but for the circumstance,
that whilst fewer students are taking the so-called Highland Society's
certificate, which Mr Maxwell tells us is not the Highland Society's,
but Professor Dick's, a large number of members is annually ad-
mitted into the body of our legally-constituted profession. Many who
were formerly contented with Mr Dick's certificate have gone to the
expense of a journey to Edinburgh and London, to become properly
qualified ; and some who have written to the Professor for certificates,
have received them in an envelope, with the ungracious and not very
grammatical sentence of " fools and their money is soon parted,"
alluding, no doubt, to the fee payable for the only legal veterinary
diploma in these realms.
If the Eoyal College has to congratulate itself on its present posi-
tion, it certainly cannot thank Professor Dick, or Mr John Hall
Maxwell ; and as the new Veterinary College led to the reorganiza-
tion of the Scotch branch, it has steadily enhanced the interests of
the body corporate, and exposed the rottenness of a system which,
for many years, did no small damage to the profession in North
Britain. It is no meagre result to find the number of properly quali-
fied members of our profession steadily increasing in the North ; and
we anticipate that what has not been accomplished by exhortation
and earnest appeal to Professor Dick, has been attained by the strong
hand of time, and the effect of rational advice with those who now
seek to become veterinary practitioners.
BOYAL COLLEGE OF YETESINABY SURGEONS. 253
KOYAL COLLEGE OF VETERINARY SURGEONS.
Quarterly Meeting of Council, April 5, 1865.
Present — ^The President, Professors Spooner and Vamell, Messrs
Broad, Ernes, Greaves, Harpley, Harrison, Helmore, Lawson,
Robinson, Thacker, Wilkinson, and the Secretary. — The Presi-
dent in the chair.
The minutes of the preceding meeting were read and confirmed.
Letters were read which had been received from several gentlemen
holding the Highland and Agricultural Society's certificate, who were
desirous of becoming candidates for the diploma of the Royal College
of Veterinary Surgeons at the next meeting of the Court of Examiners.
A letter was also read from Professor Syme, acknowledging his
election, and accepting his appointment, to the Scotch section of
the Board of Examiners ; and one from Dr Struthers, on the subject
of his re-election as Secretary to the Board.
The subject of the forthcoming examinations was then considered,
when it was moved by Mr Ernes, and seconded by Mr Helmore, —
" That the London examinations take place April 24, and be con-
tinued on the 25th, 26th, and 27th.*'— Carried.
It was moved by Mr Wilkinson, and seconded by Mr Ernes, —
" That the Scotch examinations take place on April 24 and follow-
ing days." — Carried.
The Registrar reported the following deaths, — viz., Mr Henry
Hogreve, halfway loth Dragoons; diploma dated July 1, 1806.
Mr Wm. Woodman, half -pay, 2d Dragoons ; diploma dated June 30,
1812. Mr Sargeant T. Harman, Arundel, Sussex ; diploma dated
April 30, 1847. Mr Thos. Pengree Page, E.LC., 19th Hussars;
diploma dated June 28, 1836. Mr John Robinson, Lichfield, Staf-
ford; diploma dated April 27, 1815. Mr William D. Lines, St
John's Wood ; diploma dated May 11, 1853. Mr James Buckeridge;
Hungerford, Berks ; diploma dated April 28, 1863 ; and Mr Charles
C. Brett, half-pay, Cavalry Dep6t, Maidstone ; diploma dated April
1, 1828.
The Finance Committee reported that they had examined the
vouchers and receipts of payment during the preceding quarter,
which were found to be correct. They also submitted the quarterly
balance-sheet of the Treasurer's account, from which it appeared
that the liabilities, for the quarter ending April 1, amounted to
£69, 6s. lid. They recommended that these liabilities should be
discharged.
It was moved by Mr Broad, and seconded by Mr Helmore; that
the report be adopted. — Carried.
Cheques were ordered to be drawn for the current expenses.
The arrangements for the forthcoming annual meeting were next
254 EOYAL COLLEGE OF VETEBINARY SURGEONS.
considered, when it was moved by Mr Lawson, and seconded by Mr
Eobinson, —
*' That Messrs Wilkinson, Emes, Harpley, and the Secretary, be
appointed the committee to prepare the annual report." — Carried.
It was moved by Mr Lawson, and seconded by Mr Greaves, —
" That Mr James Hall, and Mr Joseph Woodger, be appointed
auditors." — Carried.
A discussion next took place relative to the anniversary dinner,
when it was resolved, — " That the London Tavern be selected, and
that the Council be the stewards."
It was moved by Mr Wilkinson, and seconded by Mr Greaves, —
" That Messrs Silvester, Emes, Harpley, and Thacker, constitute the
dinner committee." — Carried.
The Secretary called the attention of the Council to the propriety
of having additional advertisements inserted, viz., in the Sporting
Gazette and the Glasgow Herald, which was agreed to.
By Order of the Council,
Wm. Hy. Coates, Secretary.
SPECIAL MEETING OP THE COUNCIL, HELD APRIL 19, 1865.
Present — The President, Professor Varnell; Messrs Brown, Emes,
Harpley, Harrison, Helmore, Moon, Thacker, Wilkinson, Withers,
and the Secretary. — The President in the chair.
The minutes of the preceding meeting were read and confirmed.
A letter was read, which had been received from Dr Struthers,
relative to an application for examination made by Mr Eobert Park,
a veterinary student of the Glasgow school, who submitted an attested
list of medical certificates which he had received from the University
of Glasgow, during a period of three years' attendance, as well as a
certificate from Professor M'Call of the Glasgow Veterinary College,
for the session 1864-5.
It was moved by Mr Wilkinson, and seconded by Mr Harpley, —
" That Mr Park be considered eligible for examination, and that a
telegram be sent to Dr Struthers to that eflfect." — Carried.
A letter was also read from Mr Cowie, one of the members of the
Court of Examiners acting for Scotland, relative to the meetings of the
board in Edinburgh being held twice in one day on an emergency,
and requesting to be informed whether in such a case the examiners
would be entitled to double fees.
The subject was discussed at some length, and ultimately ordered
to be adjourned for future consideration. The Secretary was re-
quested in the meantime to commimicate with Mr Cowie, and to
ascertain from the medical examiners resident in Edinburgh whether
it would be agreeable to them to attend two meetings in one day.
The annual abstract of the proceedings of the Council, as prepared
PBOGBAMME OF COKGBESS OF YETEBlNABIANa 256
by the Report Committee, was then read, and submitted for approval,
whereupon
It was moved by Mr Harrison, and seconded by Mr Ernes, —
" That the report be received and adopted."
The amended balance sheet of the receipts and expenditure during
the past year, as audited, was laid on the table. After considerable
discussion.
It was moved by Mr Thacker, and seconded by Professor Vamell, —
*' That it be received and adopted." — Carried.
A cheque was ordered to be drawn for the examiners' fees.
By order of the Council,
Wm. Hy. Coates, Secretary,
PROGRAMME OF THE SECOND INTERNATIONAL
CONGRESS OF VETERINARIANS,
TO BE HELD AT VIENNA, FBOM THE 21ST TO THE 26TH AUGUST 1865.
The International Congress of Veterinary Surgeons, which met in
Hamburgh in 1863, on the invitation of Professors Gamgee of Edin-
burgh, and Hering of Stuttgart, resolved at its sitting on the 18th
July, that the next Congress, now fixed for 1865, should take place
at Vienna ; and the Professors of the Imperial Veterinary College of
Vienna, whose names are subjoined, and who were present at Ham-
burgh, were deputed to make the necessary preparations.
According to the desire expressed at the first Congress, the second
should have been summoned for the time during which an extensive
agricultural exhibition was to take place, but circumstances over
which the Committee had no control have interfered with such an
arrangement.
As for the Agricultural Show of 1866, proposed by the Imperial
Agricultural Society of Vienna, the details and particulars have not
yet been under consideration. Still therefore undecided, notwith-
standing that gentlemen who wish to attend the Congress might
have preferred the Exhibition period, the Committee has felt the
necessity of taking the requisite steps to call the Congress together
in 1865, without having regard to the contingency of an agricultural
show.
By a supreme decision. His Imperial and Royal Apostolic Majesty
has deigned to acquiesce in the holding of the International Congress
of Veterinarians at Vienna in 1865.
The time most convenient for such a Congress seemed to the Com-
mittee to be near the end of the month of August, as at that season
the holidays have commenced at all the Veterinary Colleges, and the
Vol. L— No. v.— New Sbbum. May 1865. T
254 EOYAL COLLEGE OF VETEBINARY SURGEONfiL
considered, when it was moved by Mr Lawson, and seconded by Mr
Eobinson, —
" That Messrs Wilkinson, Ernes, Harpley, and the Secretary, be
appointed the committee to prepare the annual report." — Carried.
It was moved by Mr Lawson, and seconded by Mr Greaves, —
" That Mr James Hall, and Mr Joseph Woodger, be appointed
auditors." — Carried.
A discussion next took place relative to the anniversary dinner,
when it was resolved, — " That the London Tavern be selected, and
that the Council be the stewards.'*
It was moved by Mr Wilkinson, and seconded by Mr Greaves, —
" That Messrs Silvester, Ernes, Harpley, and Thacker, constitute the
dinner committee." — Carried.
The Secretary called the attention of the Council to the propriety
of having additional advertisements inserted, viz., in the 8porting
Gazette and the Olasgow Herald, which was agreed to.
By Order of the Council,
Wm. Hy. Coates, Secretary,
SPECIAL MEETING OP THE COUNCIL, HELD APRIL 19, 1865.
Present — The President, Professor Vamell; Messrs Brown, Ernes,
Harpley, Harrison, Helmore, Moon, Thacker, Wilkinson, Withers,
and the Secretary. — The President in the chair.
The minutes of the preceding meeting were read and confirmed.
A letter was read, which had been received from Dr Struthers,
relative to an application for examination made by Mr Bobert Park,
a veterinary student of the Glasgow school, who sabmitted an attested
list of medical certificates which he had received from the University
of Glasgow, during a period of three years' attendance, as well as •
certificate from Professor M'Call of the Glasgow Veterinaiy College,
for the session 1864-5.
It was moved by Mr Wilkinson, and seconded by Mr Harpley^ —
"That Mr Park be considered eligible for examination, and that a |
telegram be sent to Dr Struthers to that effect." — Carriei
A letter was also read from Mr Cowie, one of the niembei»a of thej
Court of Examiners acting for Scotland, rc4ati va to tlic inc^t ^ n ^ . r ,r tb^ j
board in Edinburgh being held twice in one d&y oil ftii -.j i ^l^ liC/i f
and requesting to be informed whether in sacAi % caw Uio {^saimiias
would be entitled t(» double fees.
The subject was discussed at some la^i^th ^ miA ttltiauitely tst^m^
to be adjourned for future coDsideration. *rhe S^Kjf^l*^ waa re-
quested in the meantime to commt'^' ^^Ctmi^t tna Hi f
ascertain from the medical exanu^
it would be agreeable to them J
The annual abstract of tk^l
256 PROGRAMME OF THE SECOND INTERNATIONAL
Professors have a good opportunity of being present. Moreover, the
season is propitious for those who have to travel from the North and
East of Europe.
With the consent of the Imperial and Royal Ministry, the Com-
mittee have fixed the time for the Congress, from the 21st to the
26th of August, which, according to the time required for discussions,
might be prolonged towards the end of the month.
The Imperial and Royal Academy of Sciences has kindly placed
at the disposal of the Congress the accommodation required in its
palace. No. 2 University Square, and one of the members of the Com-
mittee will have the honour to receive there, from and after the 18th
of August, the gentlemen who intend taking part in the Congress.
The object, already known by the rules of the Hamburgh meeting,
is to deal with veterinary questions having an international import-
ance, to consider propositions bearing thereon, and submitting reso-
lutions to all the governments.
The principal objects of discussion will be the means of commu-
nication in the propagation and the progress of epizootics from the
various countries ; the propositions, comprising common measures
necessary to prevent the extension of and overcome these maladies,
no less than the measures which concern the international commerce
of the domestic animals. Generally speaking, all questions of veteri-
nary science are dealt with which relate to sanitary or veterinary
police.
The epizootics of special interest in difierent countries of Europe
must be brought under the special notice of the Congress by attending
members, with a view to securing a discussion on the most important
points before the assembly.
The Committee has, with the consent of the Imperial and Royal
Ministry of State, determined on proposing the following subjects
for discussion : —
I. On the contagious tjrphus (Russian cattle plague) of homed
cattle, with special reference to two points, — 1st, The question raised
in Hamburgh as to the number of days to which the period of qua-
rantine for this disease, now extending to twenty-one days, may be
restricted without inconvenience; 2dly, deliberation on common
measures concerning the treatment of animals and animal products,
in relation to international commerce, during the prevalence of the
cattle plague in the country.
II. Discussions on the methods of disinfecting railway waggons,
already required by several states, with a view to attain, if possible,
to the realisation of this desideratum in a uniform manner, with due
regard to the interests of trade, of veterinary police, and of the rail-
way companies.
III. On rabies canina, which has attained an unusual extension of
late years in Vienna, in other large cities, and in various parts of the
country. A discussion on the causes of the malady, on the success
of measures adopted up to the present time to prevent its propa-
CONGRESS OP VETERINARIANS. 257
gation, such as taxes, periodic examination of dogs, compelling the
wearing of muzzles, &c., might, perhaps, lead to a plan whereby some
reasonable regulation might be adopted for the supervision of dogs.
IV. Of late years several states have passed laws concerning the
redhibitory diseases, or, at all events, deliberations have been made con-
cerning defects, or certain morbid states to which this character might
be attributed. A uniform law concerning the redhibitory vices would
be of great importance to the international commerce in domestic
animals. The opinion of the assembly on these defects might be of
much value to legislation.
The Committee has the honour of inviting the professors of vete-
rinary colleges, members of veterinary societies, veterinarians in all
parts of Europe, and social economists, who take an interest in dis-
cussions such as are proposed, to participate in the forthcoming Con-
gress at Vienna. The Committee also hopes that gentlemen in-
tending to be present will signify the same to one of its members,
who will have great pleasure in furnishing any information which
may be required.
The Committee of the second International Veterinary Congress :
Dr Pillwax, Dr RoU, Dr MuUer,
Professors of the Imperial and Royal Veterinary College in Vienna.
Vienna, ZOth March 1865. '
258 BREACH OF WAEBANTY.
PERISCOPE.
BRISTOL ASSIZE, Wkdnksday and THrRSDAi, 6th and 7th Apbil.
{Before Mr Baron Channell.)
Bbbach of Warranty — Green v. Groves.
This action was brought to recover £81, Os. 2d., for breach of warranty of 200 lambs.
Counsel for the plaintiff, Mr Karslake, Q.C., and Mr Edlin; for the defendant, Mr
Cole and Mr Collins.
Mr William Lewis, farmer, near Ilchester, was the first witness called, he swore
that he was present when the plaintiff purchased the 200 lambs of the defendant, and
that the defendant warranted the lambs " all perfectly sound." In cross-examination
he admitted having heard the defendant say that if the plaintiff gave the lambs water
after driving them, they would " run out.**
Evidence was also led to show that the lambs were not mixed with others on their
way to the plaintiff's premises.
Mr G. A. Whitemore, Shepton-Mallet, Somersetshire, was asked by Mr Green to
exffinine one of the lambs which died. Its liver was diseased and contained three
flukes. Is not quite sure whether flukes breed in the liver or not. Cross-examined —
The lamb died from disease of the liver. One of the lobes of the liver was turned in
its colour.
Professor Murray, Royal Agricultural College, Cirencester — Rot or coathe is a dis-
ease depending on the presence of flukes in the liver. The germs or pupa cysts are
tiU^en up by the sheep while feeding on the grass. They make their way through the
stomach into the bil^ry ducts. The flukes develop there — cannot undertake to give
an opinion as to the age of a fluke ; would conjecture that a fluke attains its full size
in from six weeks to two months. Their presence in the liver is injurious to the
health of the sheep. They are injurious by taking up bile which should be applied
to digestive purposes ; and they are also prejudicial by pressing on the walls of the
ducts, and thus producing structural disease of the liver. They do not breed in the
liver, as their ova must pass out of the liver and undergo several changes of form be-
fore they are fitted to develop in the sheep's system. Wet warm weather favours the
production of it. Cross-examined — One fluke would not kill a sheep ; nor would two
kill a sheep. The injury they produce depends on their number. Sheep are more
liable to rot than other animsds, because they are closer feeders. Flukes may develop
in the livers of sheep in early spring, if at that season there is mild rainy weather.
Ewes affected with rot could not be kept for the purpose of breeding. Reexamined—
Rot is not a curable disease. Its progress may be retarded by giving nutritious food,
but the sheep will ultimately die. Sheep fatten well in the early stage of rot ; but
when the liver becomes disorganised, they become emaciated and die. By Baron
Channell — The presence of flukes in the liver has a tendency to weaken the animal;
they will render it less able to resist depressing influences. In cold weather the
germs of the fluke are shrivelled up and destroyed.
Mr Cole, for the defence, contended that there was no evidence of a breach of war-
ranty in the case.
The Judge, however, ruled that there was such evidence. Mr Cole then addressed
the jury.
Mr Charles North, veterinary surgeon, Ceme Abbas, Dorsetshire, was called by the
defendant. He examined a lamb and found his liver healthy. Saw the liver of
another lamb, which was also healthy. Did not think a dozen flukes in a sheep's liver
would do it any harm. Does not consider it incurable. Never knew lambs to have
rot. The flukes taken from the lamb which have been shown him are three weeks
old^ Cross-examined — Can tell the age of a fluke. A fluke attains it full size in
from four to six weeks. Could cure it in the early stage when the flukes are not
mature. They are not able to resist the effects of medicine then. They may be
killed when they are three weeks old. Would ascertain that the flukes were of this
age by the appearance of the sheep. Would give common salt and sulphate of iron.
Was told that the second liver was that of one of the lambs about which there was a
dispute.
Several other witnesses were called in support of the defendant's case, and Mr
ELarslake replied, after which the Court a4Journed until ten o'clock next morning.
His Lordship occupied about two hours in summing up, after which the jury re-
turned a verdict for the plaintiff for £81, Os. 8d.
LANCASHIRE VETEBINABT MEDICAL ASSOCLiTION. 259
LANCASHIRE VETERINARY MEDICAL ASSOCIATION.
The Members of the Lancashire Yeierinary Medical Association held their tenth
meeting, on the evening of the 1st of March, at the Brunswick Hotel, Piccadilly — The
President in the chair. The President opened the meeting with a short address,
and afterwards read a letter from the committee of the Royal Institution, in answer
to a communication from him (the President) requesting permission from the said
committee to allow the meetings of the above Association to be held in the theatre
of the Institution, and it was thought this permission would be obtained before the
next meeting. The President also read a letter from the Dean of Manchester, pro-
mising to do all he could to assist in promoting the scheme. A unanimous vote of
thanks was accorded to Mr J. Qreaves for his very handsome present to the Associa-
tion, viz., a reading-desk, silk banner, and a framed portrait of Professor Charles
Spooner. The following gentlemen were then elected members of the Association : —
Proposed. Seconded.
Mr Lawson, . . Mr P. Taylor, . . . Mr J. Greaves.
„ Woods, . . „ J. Greaves, . . „ Haycock.
„ Billii^on, . „ Gibson, . . . „ Dixon.
„ Paulden, . . „ J. Greaves, . . „ J. Taylor.
„ Buckley, . . „ J. Greaves, . . „ J. Taylor.
„ A. Challoner, . „ J. Taylor, ... „ J. Greaves.
Ifr Heap was nominated by Mr J. Greaves.
It was then proposed by the President that the Rules should be read ; but Mr
Haycock moved an amendment to the effect that they should not be read, as there
would be no time for discussion. Upon this being put to the meeting, the amend-
ment was carried by a large majority. Mr Greaves intimated his intention of pro-
posing an amendment to Rule 15 at next meeting, and Mr Haycock an amendment
to the preamble. The Secretary then read the minutes of the last meeting, which,
being duly confirmed, the President called upon Mr Brooks for his Essay on Laminitis.
The subject elicited a warm discussion, which principally bore on the relation of
laminitis to rheumatism. Several members entered into the discussion, and Mr J.
Greaves read his thoughts on the subject After which, the time being expired, the
President proposed a vote of thanks to Mr Brooks for his paper, which was seconded
by Mr J. Greaves, and unanimously accorded. The meeting then terminated. Mr J.
Greaves being asked for a paper on the prevailing influenza, by the whole of the
gentlemen present, kindly promised to write an essay on the subject for the next
meeting.
Mr Ortavea* Observations on Laminitis,
It is known to most of you that I have written upon this subject many years ago,
and again lately, and that I entertain opinions upon it which differ from those
generally received. It is reasonable to suppose that you will expect me, on the pre-
sent occasion, to give a reason why I entertain these views. Veterinary surgeons, as
a rule, do not publish their views to the world until they have carefully studied the
subject they are writing upon. I have given to this question my best attention for
over thirty years, having been in constant daily occupation during th^t period in a
not inconsiderable practice. I have devoted much of my time in the sick-box by the
side of my sufifering patient, have watched closely the progress of the disease, have
consulted every author upon the subject, and meditated upon it for whole nights,
without a moment's sleep night after night, and the conclusions I have come to is
that the disease called laminitis lacks several essential particulars or conditions
which are ever present in acute inflammation.
The difference between my opinion and that generally received is, that the one
ascribes it to acute inflammatory action affecting primarily, if not solely, the
laminal tissues, whereas I consider that the pain emanates from the interior of the
coffin bone and the dense nervous textures which invest that bone, that the laminal
tissues are only secondarily affected, (they are simply implicated or involved in the
general suffering,) and that the affection partakes much more of a rheumatic type
or protracted cramp than actual inflammation, and would appear, in many cases, to
be referable to hereditary causes.
I base my opinion upon two points mainly. The first is, that it is contrary to all
experience that intense inflammatory action can be developed instantaneously, as
laminitis can be and often is. Now, in inflammation proper there must exist certain
260 LANCASHIRE VETERINAEY MEDICAL ASSOCIATION.
phenomena. You may search throughout all human and veterinary records, and you
will search in vain for a single example of true inflammation being fully developed
instantaneously. Spasm sometimes attacks with intensity, but always suddenly, in-
flammation never. Multitudes of examples might be adduced as illustrations of this
truth; therefore I say, to call this instantaneous pain in the feet inflammation,
whether that pain is the result of metastasis or from whatever cause it may be, and
however intense it may be for the time being, is, I contend, calling it by an incorrect
term. Acute founder, or fever in the feet, is an infinitely more proper term, or even
pedltis, (Professor Dick's term,) than laminitis.
The second point from which I draw my inference is, that the effects which we
know must follow protracted intense inflammation do not attend or follow laminitis.
If severe and protracted laminitis be true inflammation, then suppuration, destruc-
tion of tissue, gangrene, and decay of laminal tissue must follow, as an inevitable and
unavoidable consequence.. There is no plan of treatment you could adopt could pos-
sibly prevent it It must unquestionably be attended by the same laws, and be followed
by the same results, which inseparably belong to inflammation, but which results we
never have in laminitis, however intense and protracted the pain may have been. I
give this as my deliberate opinion after much serious and earnest consideration.
I am well aware that authors and lecturers teach us that spasm can exist only
where th^re is muscular fibre. Of this I am not so very sure ; but of one thing I am
convinced that an intense pain may be instantaneously developed in which inflam-
mation, as at present understood, is not an element, and where muscular fibre does
not exist, at least not that we are aware of. I look upon what is generally under-
stood by the term laminitis to be an affection of the feet hitherto undefined, a con-
dition yet to be ascertained — it has no name in our nomenclature. I believe it to
affect primarily the cellular membrane and nerve-fibre which enters into the compo-
sition of the internal structure of the bone and its dense coverings, that the affection
is dependent upon the feet and the system generally being in a peculiar condition
fovourable to the disease at the time the attack takes place, — a wondrous -sympathy
is developed by community of tissue, — there may be a preponderance of lactic acid,
or uric acid, or some other morbid, irritable state of body, or a preponderance of
phosphate of lime, or animal matter in the bone itself. These conditions to some
extent emanate from derangement of the digestive organs, and may be in operation
separately or simultaneously, (this may have been going on some time before and
preparatory to the acute attack.) An element is generated or roused in the system,
— call it igneous element or calorescence — for a moment it poises itself, and then it is
irresistibly attracted to these tissues.
" The obedient steel with living instinct moves,
And veers for ever to the pole it loves."
Something of the nature of a positive and negative electrical state, a current, is
transmitted through the electrical wires, which creates incipient tumult or local irri-
tation in the bone, and which is attended with instant and intense suffering. I use
the term electrical, it being a definition the nearest approach to what I mean. I
am anxious to reason this question as clearly as I can. I am persuaded the time
will come when it will be found this is not merely speculative. I will advance some
illustrations as practical proofs of this nerve-force. In forty-nine cases out of fifty
where neurotomy has been performed for chronic lameness, say navicular disease,
the operation may be performed with impunity, and, unless some puncture or bruise
of the sensitive parts takes place, there is no fear of sloughing of the hoofs. But
what is the effect if you operate whilst the foot is under this electrical influence ?
I beg to call your particular attention to this point, since I have taken great pains to
clear the point up. Whether the case be one of old-standing or recent laminitis, you
will find that the adhesion or bond of union between the sensitive and insensitive
laminaa is immediately destroyed after the operation. These laminae appear to quit
or leave each other and become detached, as if an electric affinity had been suddenly
withdrawn, and in a few days the hoof slips off. The sensitive laminae continue
alive and vascular during this process. Perhaps you are ready to reply. This can be
easily explained on the principle that the horse, experiencing an instant relief from
all pain, places the whole of his weight upon his feet ; the attachment between the
laminae, having become greatly weakened by recent acute disease, at once yields;
that the separation is the result of ruptured and torn attachments. But I am con-
vinced this is not so. Their separation is dependent upon, and is the result of, sheer
inability to hold together. The cohesive affinity or mystic power which held their
LANCASHIRE VETERINARY MEDICAL ASSOCUTION. 261
serrated edges together before no longer exists. Now, this is a fact ; what is the
deduction?
Further, if you fire a horse's feet, or blister a horse's feet severely, after unnerving,
you will have deep sloughing, and a hundred to one but you have sloughing of the
hoofs also. I have witnessed these phenomena over and over again ; and again ask.
What is the deduction ? It appears to me that it is dependent upon some agent or
element analogous to, if not identical in principle with, the disconnecting of the con-
ductor in an electrical machine. I am convinced of this element in the animal eco-
nomy, and that it plays an important part in the functions of vitality. I have met
with men who appear unaccustomed to inductive reasoning, who seem incapable of
deep, concentrated thought for five consecutive minutes, prefer to pooh-pooh this idea
rather than examine it. They have never examined the cause of animal heat, nor
mastered the problem of how fever heat is generated, or what the increase of tem-
perature under inflammation is dependent upon. They may tell me it is dependent
upon chemical action, or combustion in the capillaries and air cells, but they seem
unaware that some of the most profound thinkers of the present age have, during
moments of their clearest, most lucid intuition, caught a glimpse of the fact that
there is another element existing in the production of this phenomenon, an element
apart from and wholly independent of this combustion theory.
But what does practice teach us upon this point? I wish to address you as practi-
cal and scientific men. What conclusions can we arrive at when we find one eminent
man asseverate, that his success in these cases is attributable to prompt and efiectual
blood-letting, and that operation performed over and over again ; another practitioner,
of even longer experience, asseverates that his success in these cases is attributable to
never bleeding at aU, even in the worst of cases ? Now, gentlemen, we are dealing
with one of those questions in which both cannot he right. Again, we find many
eminent practitioners strongly advocate the removal at once of all weight from off the
parts, and place the laminae and the feet in a state of complete rest. This method is
prompted, to all appearance, by scientific and humane considerations ; but we find
other practitioners, equally eminent, as strongly advocate thin-heeled shoes and
compulsory exertion. We are assured that both these systems are attended with
more or less success ; but we are again dealing with one of those questions in which
loth cannot he right. Again, I ask a number of eminent practitioners, " To what do
they attribute the cause of the throbbing of the planta arteries in laminitis?" They
answer me at once, and unhesitatingly, " It is in consequence of the blood meeting
with an obstruction in its transit through the foot." I ask the same gentlemen, " To
what they attribute the cause of the extreme small feeble pulse in influenza?" They an-
swer at once, and unhesitatingly, " To the general congestion of the capillary system."
Here again, gentlemen, we are confronted with an incongruity ; we are dealing with
one of those questions in which both cannot he right; and what a labyrinth we get
into if we dare to deviate from the trodden path, and ascertain where the truth lies !
The fact is, gentlemen, we may depend upon it, that in many of these cases, as in
other diseases, nature has been the grand restorer ; that she has very frequently had
to work the cure single-handed, if not in the very face of difficulties which our limited
knowledge has been unwittingly placing in her way. I consider it would be a bur-
lesque upon common sense, it would be stultifying true principle, to admit that the
very opposite plans of treatment are producing the same effects. What dbes every-day
experience teach us ? It teaches us this lesson, at all events, that we may bleed in
severe cases of laminitis whenever we like, to syncope, if we choose ; in half an hour
after such bleeding, the arteiy is throbbing again as hard as before ; we may bleed
again and again, and yet again ; drain the system to exhaustion, at a fearful expense
of vitality, but the artery is rebellious still.
Now I believe this state of things is not dependent upon congestion or inflamma-
tion at all. I do not believe there is a particle more blood sent to the feet in lami-
nitis than there is at any other time ; and further, that the throbbing of the artery
is solely and entirely referable to a peculiar action in the artery itself, and it receives
its stimulus from the peculiar electrical condition of the parts. Some cases in which
I have bled most promptly and most effectually have done the worst ; others, in which
I have not bled at all, have recovered. The exudation or effusion which occasionally
takes place in the sole, I consider of very light importance. Post-mortem examina-
tions have led me to the conclusion that the disease partakes of rheumatism, and not
inflammation ; that it is precisely similar in its nature to that troublesome and most
painful affection which occasionally attacks the white fibrous tissues behind the fet-
locks. Professor Spooner does not believe it to be inflammation. Professor Bar-
262 THE MANAGEMENT OF GRASS LAND.
low, who was one of the brightest ornaments of the profession in his day, considered
it community of disease through community of tissue. But I have a strong faith, as
science adyances, and the true physiology of this affection becomes better understood,
it will be found that the true cure will differ in many essential particulars from
that hitherto adopted, and it will be something simple and decisive.
In reply to several questions put by Mr John Greaves of Altrincham, as to what
plan of treatment he most recommended, Mr Greaves said, in all severe cases he
strongly advocated prompt and copious bleeding from the arm, mild doses of opening
medicine ; take the shoes off at once, and leave them off, but do not touch the soles ;
put the feet in poultices ; allow a large quantity of soft litter to remain underneath
the feet; if there is much lameness, by all means throw him down at the first visit.
This is easily managed when you have got into the knack, and the horse comprehends
what you are about. You may bleed in the sole, if properly done, with impunity,
and often with much benefit. As to after-treatment, — nitrate of potass, 4 oz. ; extract
of belladonna, 2 drams twice a tiay ; or bicarbonate of potass, \ oz. twice a day for
some time ; or Fleming's tincture of aconite, in 10>drop doses, every six hours. But
he confessed he had but little faith in any known medicine as after-treatment, in
changing the natural tendency in the system, if a hereditary predisposition existed
in the constitution.
THE MANAGEMENT OF GRASS LAND.
{From the Journal of the Farmers* Clvb.)
The monthly meeting of this Club took place on Monday evening, April 3, at the
temporary (Dlub-rooms, Robert Street, Adelphi. The subject appointed for considera-
tion was " The Management of Grass Lands," the introducer being Professor Coleman.
The Chairman, Mr R. Leeds, of West Lexham, Brandon, Norfolk, in opening the
proceedings, said : — The gentleman who was about to address them might be regarded
as embodying in his own person that combination of practice with science of which
they heard so much in the present day. If he were correctly informed. Professor
Coleman took a very good degree at their chief agricultural university — he meant the
Cirencester College, where he afterwards continued for some time to manage the col-
lege farm. That was the right way of turning his tuition to good account. The
county from which he (the Chairman) came was not looked upon as a grass county,
but he believed the members of that Club generally would feel an interest in a dis-
cussion which had for its object an improved management of grass land, especially
considering the extremely low prices of com, and the high prices of meat which had
prevailed for the last three or four years, He believed that was not the first occasion
on which that subject had been introduced for discussion, either directly or indirectly.
If his memory served him rightly, four or five years ago, Mr Owen Wallis brought
under consideration the best plan of feeding off grass lands during the spring, summer,
and autumn months. The wording of the question on the card that evening took a
much wider range ; and without attempting to anticipate the Professor's remarks, he
would now call upon the Professor to introduce the subject.
Professor Coleman said : — Mr Chairman and Gentlemen, — The subject which I
have undertaken to introduce for discussion this evening is one of great importance
to the agricultural interests at the present time, since it affects the great question of
live stoci. The subject is so comprehensive, embracing such a variety of points, that
in the short hour allotted me I can only hope to point out a few of its more salient
features; and, first, allow me to explain that I do not claim any novelty in the matter
I shall bring before you. I have no pet theory to develop by which grass land may
be doubled in value, and great returns expected ; and even if I had any particular
practice of my own to describe, I should feel that the Central Farmers' Club was
hardly the arena for discussing local practices, depending, as they usuaUy do, upon
peculiarities of soil, climate, &c. My object is to show that grass land is very grateful
for liberal treatment, that our pastures require cultivation and attention just as much
as our arable land, since the one is no more a natural condition than the other, though
from the general practice we should conclude that farmers consider grass as requiring
no sort of care — that our pasture cultivation is^ as a rule, far behind the arable manage-
THE MANAGEMENT OF GRASS LAND. 263
ment, and to point out how short-sighted and unprofitable is the system of mowing
and grazing year after year, drawing from the soil its most valuable ingredients, until
at length the sward becomes thoroughly worn out In the continued production of
our pastures that have been utterly neglected, we have a proof of the economy of
nature and the almost inexhaustible supply of plant food in our soils. We all know
the result of cropping arable land without returning periodically as manure the mate-
rials extracted by the crop. Yet the arable land is enriched by constant exposure to
the atmosphere— -or rather, fresh stores of food are eliminated — ^and is thus placed in
more favourable conditions than our grass land. And, lastly, I hope to show that
grass land will give a good return for outlay. The subject divides itself into the fol-
lowing heads : — 1st, Is it desirable to materially increase the proportion of grass land ?
2d, How can we best produce a pasture ? 3d, Improvement of worn-out and neglected
pastures ; 4th, Value of irrigation by water and sewage.
I. — Is IT DESIRABLE TO MATEBIALLY INCBEABE THE PBOPORTION OF GRABS LAND ?
At the present time we are constantly met by the assertion that land should go
down to grass. Those who know nothing of practical matters seem to look upon this
as the panacea for all our difficulties. Stock is high, and likely to maintain high
rates. Com, on the other hand, is low ; therefore grow grass. And so, with a dash
of the pen as it were, and a shrug of the shoulders at our dull stupidity in not at once
seeing the necessity for altering our practice, the question is settled. A nobleman,
who takes a lively interest in agriculture, but, like many others, has a theoretical
rather than a practical acquaintance with the subject, lately fell into conversation with
a large Lincolnshire farmer. " Ah,'* said he, " you are all wrong in Lincolnshire ; you
should lay all your land down to grass." The gentleman to whom this remark was
addressed soon proved that Lincolnshire was growing more beef, mutton, and wool
now than would be possible if his idea could be carried out, and giving us a vast bulk
of corn into the bargain, in the production of which a thriving population was very
profitably employed, and added his opinion that the present prices of corn and horn
would have comparatively no effect upon the increase of grass, but might prevent our
churchyards being ploughed up. There may be, and doubtless are, instances where
the land is strong, expensive to cultivate, and the climate moist and backward, where
the return to pasture may be desirable ; but even in such cases we must have a consi-
derable proportion of arable land, in order to winter our stock and make the most of
our grass land. So that the loose way in which ignorant people talk is amusing, and
at times irritating ; indeed, every one fancies he can give some advice to the farmer,
who is considered rather dow, and all the better for a little jogging. And if the
change from arable to grass was as easy to carry out as to talk about, many mijght be
induced to increase the proportion, though we should much doubt their wisdom in so
doing. But it is a slow and expensive process, and very little return can be obtained
for some years, and in many cases a man loses valuations he would be entitled to on
giving up his occupation. I cannot help giving the testimony of a celebrated short-
horn breeder, whose farm consists of two-thirds pasture. He told me if he had double
the arable land he could winter a greatly-increased stock ; as it was, he gave his neigh-
bours £2 an acre for barley straw, and carted it, and could not get enough, and that
it was utterly ridiculous to talk of laying down more land to grass. It certainly would
be in his case, as he has too much already ; but there may be instances of land broken
up from pasture in consequence of the high price of corn, that may advantageously
go back to grass ; but except in the case of very rich land, as the alluvial soils resting
on clay, such as the grazing lands of Leicestershire, accompanied, as they often are,
with flooded meadoMrs that produce a great bulk of coarse hay, grass land cannot be
worked to advantage without at least an equal quantity, and more often two-thirds, of
arable, to grow fodder and litter.
II. — How TO PRODUCE A PASTURE.
First> select a proper mixture and sufficient quantity of good seeds. This can only
be obtained by going to a respectable seedsman, and paying a full price. Professor
Buckman's investigations proved that a frightful amount of dirt, weeds, &c., was
often introduced into our fields with bad seeds — also that in many instances a large
per-centage did not grow. The unfortunate weakness of farmers for a cheap article
is well known. They are captivated by a low price — saving a few shillings per acre,
eventually to lose pounds. We should have a due mixture of graminaceous and legu-
minous plants, varying slightly according to the kind of soil. Thus in the case of
good loams^ soils containing a due admixture of sand and clay, and land that is na-
264 THE MANAGEMENT OF GRASS LAND.
torallj kind for grass, we may sow grasses of a highly nutritive character, snch as
meadow fox-tail (Alopecurus pratensis), cat's-tail or timothy (Phleum pratensis), and
cocksfoot (Dactylis glomerata); with these, which are all large-producing grasses,
we may add meadow-grass (Poa pratensis), sweet-smelling vernal-grass (Anthoxanthum
odoratum), which flavours the hay, perennial rye-grass, and common red and Dutch
clover. In varying from the above for poor stiff clays, we may alter the quantities
rather than the kinds of grass ; perhaps the introduction of rough meadow-grass (Poa
trivialis) and the lolium fescue (Festuca loliacea) may be desirable, using more rye-
grass and common clover, and a smaller proportion of the more nutritive grasses.
For thin soils on limestone, which are generally undesirable as permanent pasture, or
at any rate not suitable for mowing purposes, we may introduce sheep's fescue
(Festuca ovina), a small-leaved sweet grass, which forms a large proportion of the
sweet down pastures, and is most valuable as a pasture grass. Yellow oat-grass
(A vena flavescens) and soft oat-grass, both poor quality, may be added in small quan-
tities. Yarrow (Achillea millefolia) and the yellow vetchling may be sown in addi-
tion to common and Dutch clovers. Lastly, for sandy soils, which again are seldom
adapted for grass, we may leave out the richer grasses altogether, as they will not
stand, and use a large quantity of common rye-grass, smooth-meadow and hard-fescue
grasses, with a smaller quantity of soft-oat grass and sweet- vernal grass, filled up with
a greater variety of clovers, using the zigzag clover principally, which appears natural
to sandy soils, and adding bird's-foot, trefoil, and yarrow. For details as to the exact
quantities to be sown in each case, I would refer to Professor Buckman's very useful
work on " How to Grow Good Grasses," published by Robert Hardwicke, 192 Picca-
dilly. The next point for consideration is the question of laying down " with or
without a crop." Some discussion appeared on this subject in our agricultural papers
last autumn, and even got into the Time^ The different opinions expressed were
attributable to the diflferent conditions under which experience had been gained.
Thus in the southern and eastern parts of England, the young seeds, especially on
clay, if sown without a com crop, would frequently get scorched by the hot summer's
sun ; whereas in the moister districts of the north and west, and upon more friable
soils, the seeds grow fast, soon cover the ground, and do much better without a crop,
which only draws them up, as well as exhausts the surface soiL Having been much
struck with the appearance of the young pastures on Mr Henry Howard's property at
Greystoke, Cumberland — where a large park of naturally rough land was gradually
reclaimed by breaking up forty or fifty acres at a time, taking one or two crops just
to clean the surface and allow the vegetable matters to rot — I have received a very
full account of the process from Mr Barker, the highly-respected agent, and cannot
do better than read it verbatim to the Club. Mr Barker says : — " I shall follow
the or&er indicated by you. 1. The soil: Soils of various qualities have
been treated — sandy clay, and moorish soils on a clay, and sandy clay subsoil ;
red loam on limestone and red loam on freestone; soft spungy clays and hard
gravels. 2. The mode of breaking up the old sward: Paring and burning
were resorted to — on some rough heathy land at first; but latterly the first opera-
tion has been simply ploughing out with two horses abreast, excepting the land was
very rough with ling or rushes, and then these were mown off before ploughing. The
land so ploughed (begun in October and carried on to be finished by January if pos-
sible) was sown with oats, generally black Tartarian, and manured with from 2 to 3
cwt. of Peruvian guano. 3. Course of Crops: Oats as above, the first year. Second
year — Turnips, with a mixture of bones and guano, the turnips chiefly eaten on the
ground. Third year, if the land appeared in sufficiently enriched or unbroken, another
crop of turnips as before ; if considered in a proper state, then the land well scarified
and worked, and about the latter end of May or beginning of June sown with rape
and grass seeds, and a little guano. In the spring of the year, either preceding the
turnip crop or before sowing down, the land received a good liming, say 150 or 160
bushels to the acre. I have never in practice found any prejudicial effect or loss from
applying lime and guano in the same year, but rather the contrary. If the ammonia
is set free by the lime, I think the soil catches it. 4. The Mixture of Seeds : The fol-
lowing may be taken as an average, but different soils had different quantities : —
6 lb. rape, 5 lb. cow-grass, 5 lb. white clover, 2 lb. red clover, 2 lb. alsike clover, 2 lb.
meadow foxtail, 1 lb. crested dogstail, 2 quarts meadow fescue, 8 quarts Italian rye-
grass, 8 quarts Pacey's rye-grass, 8 quarts Stickney's rye-grass, 2 quarts cocksfoot
5. Period cU which First Fed : Generally in August. The field sown is always divided
by hurdles into three or four divisions, and these are fed in rotation, not allowing
them to get too bare. The stock in the first year always sheep, which fatten with sor- .
THE MANAGEMENT OF GRASS LAND. 265
prising rapidity. The rape affords shelter to the young seeds, and the additional feed
gives increased droppings on the land and increased fertility. 6. Future Manage-
ment ; and Manures^ if any : The second year a part is generally cut for hay, mown
early, about 4th to 8th of June, and a luxuriant fog follows. The part pastured is
fed by a mixed stock of horses, cattle, and sheep, and so on from year to year. If
judiciously stocked and attended to, the pasture becomes in the second or third year
like old good pasture land, and will continue so. Land managed as above twenty
years ago is now still fine pasture. You will observe that all wet land is first drained
either before the first plougher out or in the stubble. As to improvement in value,
the land has been advanced from 100 to 500 per cent. We took into our hands about
100 acres from a farm that had been ploughed and mismanaged ; the farmer was glad
to get quit of it at 3s. 6d. per acre. After undergoing the above course of treatment,
and after we had three years of the first grass, the farmer was pleased to have
it again at 25s. per acre, and it is now far cheaper to him than when he paid
8s. 6d. Such is Mr Barker's description of a practice which from personal ob-
servation I know to have been most profitable, and which I consider so valuable
as to need no apology for introducing. In the southern counties, as I said before,
his plan would not always, or perhaps generally, answer ; and we have the choice
of spring corn or wheat. The latter is often the best crop to sow in, but it
comes at the end instead of the beginning of a rotation, when the land is often
not so clean as it should be. Where, however, wheat follows the fallow, I should
recommend laying down with it in preference to either barley or oats ; and for this
reason, that the seeds would have more air and light, and be less drawn up ;
the surface firmer; and the seeds, if kept near the top, would vegetate better.
Moreover, if the wheat is tolerably high, the seed will vegetate without requiring
either harrowing or rolling ; and this is a point of more importance than is at first
Buppose(^ for small seeds require to be as near the surface as possible, and too often
rolling and harrowing puts much of them too deep to vegetate at all. This was alluded
to by Mr John Grey, in an address to the Hexham Farmers' Club, when he called
attention to some experiments made many years since for the Highland Society, and
recorded in Morton's CyclopaBdia. Fine soil was sifted, and put into boxes in which
grooves could be made to any desired depth. Grooves were made of a J-in., 4-in.,
1 in., 1 J-in., and 2 inches, sCad seeds sown in each. It was only in the J -in. depth that
any quantity of the seeds came up ; about half the seeds were lost in the ^-in. groove,
and at 1 in. hardly any penetrated. And, adds Mr Grey, " What was to become of
those small seeds if they were thrown upon clods, and a heavy roller passed over them
afterwards ? No doubt one-half of them would be lost sight of altogether ; and if they
wanted permanent pasture they must be at the pains to make their mould as fine as
possible, rolling the surface, and, having sown the seeds, covering them as gently and
lightly as possible with a light harrow — doing it, in fact, as carefully as a gardener
did with his light rake. Without that, they would very likely see only one-half their
seeds have any produce." These experiments partly explain how it is that so little
seed often vegetates. Where we sow-in barley or oats, I think it is a good plan to sow
when the barley is up, first rolling, then lightly harrowing, and after seeds are sown,
roll again. Having secured a plant, we have next to consider how to manage it.
Hard stocking with sheep will not do, as they eat the heart of the clover, which in-
variably dies. We have seen that with rape sheep may safely graze in the autumn ;
but after corn it is best not to graze at all, but simply to consolidate the surface by
heavy rolling. In some instances, it answers to mow a light crop the first year, cutting
early, just as the grasses are coming into flower — either this, or rapid folding over
with sheep. By these means we encourage the roots to spread out ; and if the surface
is well roUed after mowing, and a moderate coat of rather rotten manure or manures
and soil applied during autumn or winter, it will do very well. The third year we
shall usually notice a falling off, this being the intermediate stage between the arti-
ficial and the permanent condition. Some of the grasses we have sown are dying out,
and those that have got a hold are hardly established. A few more seeds may be
bushed in, and a dressing of farmyard manure and artificials applied ; indeed, the
better we do the land, the sooner will a permanent sward be established. One thing
we must not do, and that is, stock hard with sheep running at large, as the clover and
fine grasses will be injured by continual gnawing ; whereas, if lightly folded over, the
sheep eat it off at once, and little or no harm is done.
III. — Improvement of worn-out and neglected pastures.
The first point is to remove superfluous water. We cannot grow nutritious grasses
266 THE MANAGEMENT OP GEASS LAND.
80 long as the soil is saturated with molBture. We may have, it is true, a considerable
bulk of watery bad herbage, and it is this fact that has led to an idea that grass land
does not want drainage so much as arable ; indeed, in some instances it has been said
that drainage has injured grass land. This I deny as regards clay. Instances may
occur in which drainage does no good — where the subsoil is gravel, for instance, and
where the moisture which found its way along the porous beds from higher land may
have actually nourished, and only been in excess at rare intervals ; for, be it remem-
bered, such water is not necessarily stagnant : it may fertilise and pass on, and so after
a time escape. Now, close draining in such a case, by cutting off the water before it
reaches the roots, may do harm, and I have heard of cases where this was so apparent
that the drains were blocked up again. Draining alone will not renovate a worn-out
pasture, as too often people appear to imagine it should do : the coarse grasses which
have taken possession of the ground, and driven out or dwarfed the better sorts, die
out when the water goes ; the soil contains little available food ; the atmosphere has
not been able to circulate and act upon the minerals ; and consequently, if draining
is not followed by liberal treatment, the produce, at any rate for a time, falls off, and
the farmer who may have looked upon drainage as the only necessity is disgusted to
find he has less grass than before, and perhaps jumps to a too hasty conclusion that
the drainage was a mistake. An anecdote told me by a Cumberland landlord corro-
borated this. His father was anxious to drain a field which was very wet ; the tenant
strongly objected ; but as the landlord was willing to pay cost, and was continually
urging the advantage, a reluctant consent was given. The drainage was well done,
and much water ran through the pipes. About a year after the operation the parties
met. "Well, Mr Smith, how does the drainage answer?" "Oh, confound the
drainage ! I wish I had never seen a pipe on the place ; why, before I could never
keep the grass down, and the cattle always had a good bite, and now it is as bare as
a board." Two reasons might be given for this — actually less grass grew, the better
sorts requiring encouragement ; and the cattle found the herbage so sweet and good
that they ate it down close, which they objected to do when it was coarse and sour.
Every one must have noticed that in a field partly wet and partly dry sheep will
gnaw up the herbage very bare on the dry land, and leave it in bunches where it is
wet The fact was really a satisfactory proof of the success of the drainage. Another
idea was and is commonly entertained, viz., that grass land does not require such
complete drainage as arable, and that shallower drains at wider intervals will answer.
The frequency and direction of the drains depend upon the comparative porosity or
stubbornness of the subsoil ; but if we have similar soil we must drain as thoroughly
on grass as on arable. Whilst on this subject, I cannot refrain from alluding to the
porous and impervious beds which are so frequently found side by side in a direction
N.E. and S.W. I have seen them very commonly on the oolite formations and in
other places, and some people believe they always exist more or less. I would recom-
mend all who are laying out money in this expensive operation to first carefully exa-
mine the soil and subsoil by digging a few trial holes before deciding on the plan ;
for wherever we have these porous banks, a few drains at wide intervals cut due N.
and S. will remove the water more completely than an elaborate arrangement of
drains cut merely in reference to the surface. The importance of getting out the
water is shown by the improved health of stock ; in one way or another many of the
most fatal diseases to which sheep and cattle are liable may be attributed to the un-
healthy nature of the food, and stagnant water is one principal cause of bad grass.
The investigations made by Dr Voelcker into the causes of the peculiar scouring lands of
central Somerset have thrown much light upon this interesting subject. It seems that
the scour is caused partly by a too rapid growth of grass and its consumption, either
green or converted into hay whilst in an unripe state — that is whilst containing an
excess of saline and nitrogenous ingredients, and a lack of sugar. This we may
believe to be often the case in imperfectly-drained pastures ; such land is naturally
cold and backward. There is no early growth as summer comes on, and especially if
it prove a dry, warm summer, growth becomes very rapid, the plant finds an excess
of mineral matter ready for use, and grows rank and unhealthy. The appearance in
certain districts, on good land, of splenic apoplexy during last autumn, leads me more
particularly to dwell on this point. After a very dry summer, during which very little
growth took place, warm growing showers caused a rapid growth ; the plant found in
the soil an excess of mineral matters ; the animal, eating such rapidly-formed and
raw food, was affected, the blood rendered viscid, and inflammation of the spleen
ensued. We can also, I think, understand the beneficial effects of salting the land as
an antidote for this fearful disease— viz., that it tends to check vegetation. It may
THE MANAGEMENT OP GRASS LAND. 267
be thought that I am going too far when I say that I attribute the losses occurring in
certain seasons from liver-rot almost entirely to the unhealthy state of the grass,
causing a derangement of the system, and especially the liver. It may be argued
that the fluke which generally though not invariably pervades the liver is a sufficient
cause ; but why then is it only in peculiar seasons, unfavourable to the growth of
healthy food, that this pest affects animals on undrained or badly-drained pastures,
or at any rate that the disease is aggravated tenfold ? We are told that the cists are
taken in by the sheep from water, and are so plentiful in our ponds at a certain season
that they must be imbibed. How is it that sheep escape ? Surely the presence of the
fluke in an active state is the result rather than the cause of a diseased condition of
the organ, just as the fungus known as mildew on wheat is the effect of an unhealthy
state of the plant. Improve the quality of the herbage, render it sweet and whole-
some, and rot disappears. As two instances of very fatal diseases which arise from
unhealthy grass, I may mention black-leg and red-water. Many years since I had an
opportunity of seeing something of black-leg. It invariably attacked animals grazing
on some peaty, swampy pastures, and disappeared when the same were thoroughly
drained. It always occurred either in the spring or autumn, when there had been very
growing weather, causing a flush of grass. With red-water I have had no experience,
but am aware that it is accompanied by great debility, and that tonic treatment is
the only remedy, and doses of balsam copaiba have proved very advantageous.* So
important is a daily supply of sound food to the animal frame, and so necessary, that
those who have the care of valuable stock should understand the principles of health
and disease. I do not say in all cases, but in the majority of cases where grass land ia
unhealthy for stock, it is either because an excess of moisture impoverishes the herbage,
prevents a steady growth in early spring, and causes a too rapid and luxuriant herbage
in summer, or else, that our soil is deficient in alkalis, lime, and bone earth. This latter
we can ascertain by an examination of the natural herbage. Whenever we find clover,
lupin, &c., we may doubt the advantage of using bones ; and if we farther find the soil
rich in lime, we may feel satisfied that our money will be thrown away on bones or lime.
We tried a series of experiments at Cirencester, on grass land, on the oolite, and could
never see the least benefit from bones, superphosphate, or lime ; and this experience
wiU, I am sure, be corroborated by all who farm upon limestone formations. When,
however, we have to do with pastures on the sandstone or iron-clay formations, bonea
and lime tell marvellously, because these materials are deficient in the soil naturally,
and we have been removing what little there was in the shape of hay, milk, and meat,
&c. Artificials are very costly, and a mistake in using an article that is not needed
will be a great loss. I would, therefore, recommend every one to try an experiment
for himself, using bones, superphosphate, and ammoniacal manures. Where bones
are found to produce no efiect, ammoniacal manures will tell ; but as Mr Lawes has
ably shown, well-made farmyard manure, which contains all the mineral food of plants
in addition to ammonia, is the best dressing for grass land, especially when it is
worked up into a compost with soil, lime, &c. It is a great question as to whether
we can best improve a pasture, or break it up and resow ; some are so hide-bound, so
overrun with couch grass and other weeds, that it seems at first hopeless to try and
develop good grasses and destroy the rubbish. Still I have known very remarkable
improvements eflected by care and attention ; and, as a general rule, I should recom-
mend improvement rather than reconstruction, which is usually a tedious process.
There are soils and situations so favourable to grass, that if we leave land at rest for
three or four years it becomes covered without any seeds having been sown, and in
such cases it will answer best to break up, take a crop or two, and relay ; but this ia
exceptional, and we must remember that we thus destroy to a great extent that mass
of vegetable mould in which the roots of grasses delight, and which is so difficult to
re-form. The surface of rough land should be well harrowed over and over again,
until the couch-grass, moss, &c., are pulled out and the air let in. In a work on agri-
culture, published in 1807, and which abounds in good practical matter, I find a
scarifier with two sets of teeth, invented by Mr M'Dougall of Oxford Street, recom-
mended for this purpose; and when harrows are not heavy enough, I would recom-
mend the use of any ordinary scarifier to tear out the moss and weeds. Constant
rolling is also beneficial, tending to produce an even, firm surface; good grass only
* I may mention the following treatment which has been found successful :—
Boil 1 02. of nitre in 1 pint of skim milk ; beat up the yolk of an egg in jhrom (according to age of
beast) 2 to 4 tablespoonfuls of balsam of copaiva, and boU the whole together, and give it to the
animal. Repeat the dose next day if not cored. Care mast be taken to keep the animal quiet, and
avoid aperients when the water is red.
268 THE MANAGEMENT OF GRASS LAND.
grows on a firm surface, etery one must have noticed the superior quality of the herb-
age wherever a footpath crosses a field. Levelling any irregularities, and sowing a
few seeds to replace the couch, &c., harrowed up, knocking off nettles and salting the
ground, spudding up thistles, and generally looking after the surface, and, above all,
applying bulky dressings of soil, farmyard-manure, lime, &c., almost anything bulky,
as food for grass— thus road scrapings from granite, or flint for clay, and from lime-
stone materials on sandy land or land deficient in lime — will do much good. As an
instance of great and remunerative improvement on what was a most unpromising
tracts I give a few details of the work at the Manor Farm, Braydon. Braydon is a
large tract of flat clay land, principally in grass, which probably contains some
20,000 acres. The traveller by the Great Western Railway touches one side of this
extensive district when proceeding from Purton to Minety stations. It is nearly all
in Wiltshire, bounded on the north by Minety, south by Brinkworth, to the east by
Cricklade, and to the west by Charlton. Until a comparatively recent date Bray-
don was not penetrated by any roads worthy of the name ; cart tracts with fearful
ruts, fatal to modern springs, formed the only approach to the scattered homesteads.
The lower land was deluged by water, and the whole tract exceedingly wet. Small
fields and high straggling fences render Braydon famous in the hunting annals of the
V. W. H. The character of the herbage is coarse and poor. Carnation grass, juncae,
and bull pates abound, and the surface exhibits that starved blue look that indicates
water and poverty. In wet seasons such lands suffer severely, producing sheep-rot,
and the half-starved store stock that wander about the pastures are unhealthy; indeed,
some of the Braydon land is so poor and wet that it is an old saying that '* it would
rot a goose.*' The rents vary from 7s. 6d. to 15s. per acre. Such was the condition
of the Manor Farm, a tract of 300 acres, purchased by Mr E. Ruck, at Lady Day
1862, for £4000, being exactly £13, 6s. 8d. per acre. In the following May I walked
over the land, and, as it was a very wet time, had a good opportunity of judging of
its value unimproved. It was principally in grass, the fields small, and surrounded
by wide straggling fences, the ditches half-filled with soil and accumulations of vege-
table matter, and the soil so saturated with moisture that it was difficult to struggle
through the mud. Nothing, not even Talpa's Farm, could present a more dreary and
desolate appearance, and it was certainly a bold undertaking to embark capital in
reclaiming such apparently poor stuff. Mr Ruck divided the arable and pasture land
into equal portions, keeping the latter near the homestead ; the former, originally in
sixteen fields, was laid out in four enclosures of equal size, and this, as well as a great
part of the grass land, was thoroughly drained three feet deep and eight feet apart, by
the mole-plough, driven by steam, which has so far answered extremely well. Mr
Buck estimates the cost at only 10s. per acre : I prefer doubling the amount, as more
nearly approaching the contract price for such work. Mr Ruck, who has been a very
successful steam-cultivator, had his original 12 horse engine fitted with a windlass,
suitable to draw the draining-plough, and thus made a capital job. Deep ditches have
been dug, into which each drain empties, four or five pipes being placed in the mouths,
to keep the outlets open. The draining has made the surface firm and sound. In
April 1862, 2 cwt. of superphosphate of lime and 1} cwt of guano was applied with
the water-drill, diluted with 600 gallons of water per acre; the cost of this dressing
was 26s. Sheep were fed on the grass, eating csike and corn at lOd. per head per
week, and the return was I7d. per head weekly. In April 1863, the same dressing
was repeated, and sheep-feeding with com was commenced as before. The grass grew
80 rapidly, and became so rank, that the sheep were removed, and after being shut up
the land was mown, and 25 cwt. of hay per acre was secured. In the autumn a com-
post, consisting of soil from new ditches and old banks, mixed with lime, gas-lime,
and a portion, of manure, was applied. In the last year the same artificials were used,
the whole mown a fair crop ; and when I visited the farm last autumn, compost
similar to that alluded to was being carted out and spread on the land. None but
those who knew the Manor Farm in its original condition can appreciate the improve-
ment that has taken place. Instead of the poor, watery grasses, we now find a rich
carpet of quite good grajsses and clover, and the cattle and sheep look healthy and
thriving. At the time of my visit, the stock numbered 183 head of young cattle,
principally yearlings; 13 horses, for breeding; and 240 sheep. The cattle had 2 lb.
a-day of cake and com, and the sheep } lb. Beans, peas, barley, wheat, and palm-nut
meal were mixed up, and for every 4 lb. of such meal 2 lb. of oilcake is used. On
this grass, where sheep are hardly known, Mr Ruck has wintered shearlings with
com. These improvements, with proper buildings and roads, have doubled the value
of the land, and proved a good investment As a further instance of the capacity of
THE MANAGEMENT OF GBASS LAND. 269
worn-out pasturea for improvement^ the experience of Mr Campbell, of Buscot, may
be noticed. The Buscot estate is situated on the Oxford clay, naturally suited for
grass, but from a long course of neglect it was reduced to a miserable condition.
Thorough drainage was first carried out; then three experiments were tried. Ist,
The turf was carefully pared off, the surface dug over, and then relaid, under an im-
pression that aeration was required, and that this exposure would lead to the decom-
position of mineral food. The cost was heavy. No additional food was obtained,
and the humus was lost so congenial to grass, and that firm condition of surface
without which fine grasses cannot grow. This may be at once dismissed as a failure
and mistake. 2d, The turf was pared and burnt, a course of crops taken, and the
land seeded down. Here many years must elapse before a good sward can be obtained.
And lastly, the turf was left, and improved by manure and sheep folding ; and this
was the most successful and economical system, and the improvement on the Buscot
herbage has been very marked. These results are interesting as showing that the
most hopeless-looking grass on clay is capable of profitable improvement. We must
now consider in what way we can most economically restore fertility to worn-out, ex-
hausted pastures. Draining having removed the water, and the air being able to
circulate, the natural food will be slowly eliminated, and in process of time the finer
grasses will struggle into life. Still we must encourage their development by apply-
ing suitable food ; and here it is most difficult to enter upon any reliable details, in-
asmuch as the wants of the field will depend on the nature of the soil. A gentleman
farming on the old red sandstone, for example, advocates bones steamed, ground, and
passed through a half-inch riddle, dust and all, 5 to 8 cwt. at a dressing, and repeat
the dose after four or five years, reducing the dressing to 5 cwt. A gentleman, Mr.
Thomas Little, whose experience has always been upon a limestone formation, says,
" I once tried an experiment with fine bone-dust and superphosphate of lime on dry
pasture. It was on a small scale. The lots were marked out, but I could never dig-
cover the least benefit from either manure." This agrees with my own experience at
Cirencester, and I allude to it again, in order to guard any from applying bones, lime,
&c., without first ascertaining that the soil is deficient in such materials. The geological
position of the land is not always a safe guide, for the surface is often covered with a
drift totally different. The application of nitrogenous manures alone is not often to
be recommended. They undoubtedly cause a great increase in produce for the time,
but the quality is not improved. Certain grasses are developed at the expense of
others, and it naturally follows that if unaccompanied by mineral matters such appli-
cations must tend to exhaust. If, however, we can apply bulky materials, road scrap-
ings, mixed with a quantity of farm-yard manure, cleanings out of ditches, waste
vegetable matters, all well rotted and thoroughly mixed up, and applied in autumn or
winter, 15 to 20 loads per acre of such materials will do much to encourage a mixed
and improved herbage. The cleaning out of ponds, when well mellowed with lime,
(about fivcbushels of lime to every ton of mud,) and left mixed for a year, will make
a good Messing. Tou all know the result of the manure experiments at Rothamsted,
which, as far as they go, are very instructive; also the advice given by Dr Voelcker as to
the mixture of mineral manures, guano, &c., which he recommends, and which I sus-
pect constitute the ingredients of the special grass manures which have in many cases
proved so beneficial. But these applications are expensive, and it is as well if we can
avoid them. Bones we must use, if the clay is deficient in lime. The cheapest way to
improve grass land is to fold sheep eating oilcake or other artificial food. It of course
takes time, but if slow it is very efifectual. " The sheep's belly is the best flung-cart.''
This is the plan I most strongly recommend. The mechanical effect of the treading,
especially in wet weather, is considerable. I have seen wonderful improvement made
in grass land by sheep-folding. At the same time, applications of a bulky nature, as
described above, may be collected and applied without a very heavy outlay. In this
way a great improvement may be made in neglected grass land — an improvement
which will be found highly remunerative. Grass land once put into good heart must
be maintained by periodical dressings, by careful attention, roiling and chain-harrow-
ing the surface, and by either collecting the droppings of cattle into a heap and mixing,
or else carefully knocking and keeping the outfalls of the drains cleared out
IV. — Value op ibbigation.
Water, which, as we have seen, is so injurious when in excess, may yet, under proper
management, be made of great use in fertilising grass land. Irrigation has been
practised from early times. The merit of the discovery is claimed by one Rowland
Vaughan, who laid out water-meadows in Herefordshire, during the reigns of Eliza-
270 THE MANAGEMENT OF GRASS LAND.
beth and Jaones I. The inhabitants of South Cemej, a village in Gloucestershire, on
the river Chum, also lay claim to the honour. A tradition was current that the
practice was introduced by a wealthy farmer of South Cerney, one Welladvise. Irri-
gation in this country is most successful on land that possesses a porous subsoil and
a natural drainage, by which the excess of water can escape. In such circumstances
irrigation proves of great value, supplying moisture which fertilises, but does not
make the soil cold or prevent the circulation of air. If strong lands are irrigated, we
must take care to have the subsoil very thoroughly drained and the surface carefully
levelled, so that the water may nowhere stagnate, and even then we shall find that
the produce is not so healthy as that from a dry porous soil. A great distinction should
always be made between irrigation proper and flooding; in the former case, the water
regularly flows over the surface, and should be always in motion, gently trickling. In
the case of natural flooding, it comes and goes in a most irregular and uncertain
manner, and, although leaving valuable sediment, the water often remains on for
weeks at a time, becomes stagnant, and poisons the grass. Circumstances are the best
guides in this important operation. According to the Rev. Mr Wright, who described
the South Cerney system, the water should be turned on in November, and kept on
three weeks. During December and January, the great point is to shelter the grass
from frost, &c. ; at the same time it is necessary every ten days or a fortnight to take
the water off entirely, in order that the land may get aired, otherwise the roots of the
grass will rot. Care is also necessary to^see that the water flows regularly and evenly
over the surface. In February great 'care is required, and much depends on the
judgment of the drowner. If the water remains on too long, a white scum forms,
which is injurious to the grass ; if taken off and sharp frost follows, grass is cut up.
Water in February should remain on about a week; then take off altogether for as
long a time, securing, if possible, one dry day after removing water. In March the
early feed is ready. The sheep may be folded over until May 1, then a week's water
will start the hay crop. Many instances occur in which the circumstances would
allow of irrigation, but either indolence or ignorance of the benefit prevents its being
carried out. The necessary conditions are a porous subsoil, land lying on a gentle
slope, contiguous to and somewhat lower than the river, and means to get rid of the
water. In rough uneven ground, we must often lay out a considerable sum in level-
ling the surface, without which our water will do more harm than good ; and it is
because sufficient attention is not paid to this, and the water allowed to stagnate in the
low spots and miss much of the ground, that irrigation is so often worse than useless.
We may say, as a general rule, that water will prove most beneficial when the land re-
gains its soundness, and walks dry in from twelve to twenty hours. Catch-meadows
are suitable for hill-sides, when the supply of water is limited. They are less costly in
preparation than the last described, but seldom ensure an equal distribution of water,
and used water is generally inferior. The advantage of using water will depend in a
great measure upon the care and attention we bestow, and upon the nature of the
water. Some streams are known to be peculiarly suitable, and produce greater effects
than others. Generally the best results are produced on the land where the water first
irrigates. Water may be used over and over again, but as a rule those meadows
nearest the source are the most valuable. Mr Wright, on this subject, says the first
or highest part of a catch-meadow will be much improved ; the second may reap some
benefit ; but the third, which receives the exhausted thin cold water, will produce an
unprofitable crop. Our farmers never choose more than a second use in the same
meadow, and that seldom— calling it small beer. The reason for the different effects
of water, and the question of temperature, mineral matters, &c., are points not yet
fully understood, and the question demands a careful examination. I cannot forego
another quotation from Mr Wright, whose remarks are extremely practical. " In
opposition to the opinion of practical waterers, I hesitate not to affirm that the mud is
of as much consequence in winter-watering, as dung is in the improvement of a poor
upland field. The meadows in this county which lie next below a market town or vil-
lage are invariably the best, and those which receive the water after it has been two or
three times used reap proportionably less benefit from it. Our farmers know the
mud to be of so much consequence in watering, that whenever they find it collected at
the bottom of the river or the ditches, they hire men whole days to disturb and raise
it with rakes, made for the purpose, that it may be carried down by the water and spread
upon their meadows. One meadow in South Cerney I think is an incontestable
proof of the consequence of muddy water. It is water by a branch of the common
stream that runs for about half a mUe down a public road. This water becomes very
thick, and when it enters the meadow is almost as white as milk. This field of seven
THE IIAKAGEMENT OF GRASS LAND. 2
ieres mm, before watered, let for lOs. an acre, but is already become the richest la;
in the parish, and has produced at one crop 18 loads of hay, each load more than i
cwt." — ^more than three tons per acre. That hind, under favourable conditions, nu
be greatly increased in value by irrigation, is proved by the high rents which ai
paid for such land. The system is much adopted in Wilts, Dorset, Hants, and espe
dally Gloucestershire, where the Valley of the Churn exhibits some very fertile tracts
On this river there are about 1000 acres of watered meadow, supposed to be improved
by irrigation £2 an acre of yearly rent over their original value. The advantages
consist not only in the increased supply of grass, but in the early feed, which thus
becomes most useful for ewes and lambs. Care, however, is required in feeding,
inasmuch as the grass is often watery and unmatured, and especially in a wet cold
spring sheep are apt to scour if not supplied with some dry food. The feed from
March to May is considered worth £1, Is. an acre. Shut up early in May, after
being watered for a few days, there is generally an abundant crop by the beginning
of July : two tons per acre is not unusual. After which a good soaking will start an
eddish worth at least 15s. an acre. The cost of maintaining the ditches, flood-gates,
9lc., in order, amounts to about 6s. an acre. The best water-meadows are found in the
valleys of limestone formation, as the oolite and the chalk, for example, since here
we have a fine loamy soil on a porous subsoil. The roots of the grasses are much
benefited by the thorough soaking, and the soil contains mineral food, which the
moisture conveys to the roots. Upon sandy soils water may increase the bulk of the
produce, but the quality will be weak and unhealthy ; indeed, it must be admitted
that, except in very favourable localities, irrigation causes an increased growth of
coarse grass, and neither the hay nor the feed is at all equal in nutritive value to
sweet uplands. As a rule, we shall find certain grasses of a quick-growing nature
taking the place of that mixed herbage which is seen in our best pastures ; and the
tendency of irrigation is to produce a simpler herbage. This is not in accordance
with Professor Buckman, who declares, in the work already referred to, that water
properly used tends to improve the quality of the grass, and convert some descriptions
that are ordinarily inferior into really useful grasses. This is doubtless true in the
cases he has examined ; but I cannot but think his experience is somewhat excep*
tional, at least it does not agree with my own. I believe irrigation, when practical,
is of great value in securing some early grass, which, if judiciously fed, helps the ewes
and la^bs over a very difficult time, and the heavy crop of hay secures fodder for the
upland. The after-feed I look upon as poor, and totally unfit for sheep. The late
Mr Pusey went to great expense in laying-out water meadows on his sandy soil at
Pnsey, and it was confidently affirmed at the time that the land was perfectly healthy
for sheep ; hundreds, however, were rotted, and Mr Pusey found, to his cost, that he
was wrong. The quality of the produce was too poor to keep animals in health, and
I am afraid that the present tenant hardly irrigates at all. Why is it that such land is
always unsafe for sheep in the summer and autumn, especially in moist, warm, grow-
ing weather ; but that a rank, luxuriant growth of grass, unmatured, containing an
excess of nitrogen, and a deficiency of sugar, is produced, which is poisonous and un-
healthy f As I said before, diffisrent water evidently varies in value for irrigation pur-
poses. Springs out of the chalk have been found in some instances to possess remark-
ably fertilising properties. Thus a particular meadow, the soil o| which is a good loam
upon a fine gravel, watered by pure-water from springs rising out of the chalk, has
been mown in a warm spring five weeks after the stock were taken out. Almost
every year it is cut in six weeks, and the produce varies from one to three waggon
loads per acre. In the last place, we have very briefly to consider the application of
SEWAGE TO 6BABS LAND.
This subject has been so frequently discussed lately, that we are all, I am sure,
heartily tired of the very word " sewage; " and therefore I will very briefly allude to
it Experience of practical men has decided that sewage is more suitable — 1st, for
the development of strong, coarse grasses — such as Italian rye-grass and cocksfoot —
than for mixed grasses ; 2d, that it is more suitable for grass than arable cultivation,
and that the larger the application the greater the result ; and, lastly, that the rain-
fall of a district has more to do with the result than is commonly allowed. It is well
known that the application of sewage is always most marked during moist, cloudy
weather, and that in scorching summer weather little or no good, and in some in-
stances positive harm, arises from the application of sewage. The results at Croydon,
fdr example, can never equal those at Edinburgh, because the climate is so much
drier. Then I think it must be admitted that the best comparative results wlR \m
Vol. L-No. v.— Niw SiBiKS. May 1865. ^
272 THE MANAGEMENT OF GRASS LAND.
obtained from the application of sewage to poor light sand, which, without this
stimulant, would prove almost worthless. Mr Blackburn's operations at Aldershott
will be watched with great interest, as giving a further experience on this point. The .
application of sewage to good feeding pastures is at any rate a very doubtful proceed-
ing, as is evidenced by the effects upon the Eugby land. We should quite anticipate
this. That beautiful carpet of mixed herbage which affords the muscle and fattening
materials, so well combined that we can see our cattle daily increasing in rotundity,
gives place to a rank growth of certain coarse grasses. These are cut long before
they are matured, a watery produce results, and we cannot expect that animals will get
fat on such food, unless we add plenty/ of artificial. All this does not sanction, how-
ever, the lamentable waste of the liquid portions of our manure, which we so con-
stantly see arising from unspouted buildings, uncovered yards, and the absence of any
arrangements to catch and preserve these valuable fertUisers. But my advice is, do
not make your manure in that way, which necessitates the separation of solid and
liquid elements. Instead of going to a heavy expense for tanks, &c., cover over your
yards (as described by Mr Moscrop in his very practical paper,) and then apply a small
dressing of such manure to your exhausted pastures. The expense ought not to be
an impediment, for this is a permanent improvement of the first kind, and the tenant
can well afford to pay an interest, and the landlord to procure the capital, for work
that will improve the permanent value of his property so much. Every experiment
that has been recorded as to the merits of covered and open yard manure has been
strikingly in favour of the former ; and an additional reason at the present time is
found in the saving of litter, now that straw is so valuable for food. It is calculated
that, properly applied, 20 lbs. of litter a day is amply sufficient for a beast ; possibly,
if cut into lengths, less will do. If the situation of the farm offers opportunities of
using town sewage, the land being porous and sandy, and . capable of being laid out
so as to receive the fluid by gravitation, and we can, in short, irrigate the surface,
then it will be found profitable to use the sewage, mowing the crops for green food for
milch cows, provided we can get it for a moderate sum. Mr Lawes^ at Eugby, proves
that the highest increase for 1000 tons of sewage was about £5, 10s. When we cal-
culate the cost of laying out our land, &c., we shall see that O^d. to Ofd. a ton is about
the range of price, according to circumstances, that we could afford to pay, and shows
us how ridiculous are the views of those who would have us believe that the sewage
is worth 2d. a ton. Gentlemen, you have patiently listened to my long yarn ; I have
endeavoured to bring forward some plain considerations, and now leave the matter in
your hands for discussion.
Mr J. Carter (King William Street, City) said there was one thing connected with
this question which it had for years struck him might be made useful to agriculture,
and especially to grass lands. In the salt works of Cheshire a certain portion of the
salt-pan was always clipped off. An immense quantity of it lay idle, about 10 per
cent, being salt, and a good deal of the remainder iron, and he believed that if a
sample were tried it would be found very useful on grass lands.
Mr NocKOLDS — In what way ? as a manure, or for your cattle to lick ?
Mr Carter — As a manure.
Mr James Thomas (late of Lidlington) said they had just listened to a very inter-
esting lecture, but the subject was so very wide that the discussion might be carried to
almost any extent. The question before them was " The management of grass lands,"
and knowing how many different kinds of soils there were in Great Britain, from the
Cheviot Hills to the Cotswolds, and from the rich grazing meadows of Lincolnshire
and Leicestershire to the West of England, they must all feel that a debate on such
a subject might be almost ad infinitum. 6ne thing which, as it appeared to him,
circumstances had taught them within the last few years was, that strong yellow clays
could not be kept profitably under cultivation with the plough, that such cultivation
could not be carried on by the tenant with the hope of paying the landlord's rent, and
still less of improving his own condition. The question, then, necessarily arose,
whether it would be wise or unwise to lay down land more extensively in grass ; and
he could only say that he believed a vast quantity of inferior arable land would pay
much better if it were laid down to grass, or at all events withdrawn from tillage.
They all knew the great use of the Downs in the south of England, and how well they
worked with other lands, and how profitable good sheep-farms had been to occupiers.
Professor Coleman had spoken of the proper mode of laying down land to grass when
that had been determined upon ; and on that point he (Mr J. Thomas) perfectly
agreed with him. He recollected reading in Mr Caird's lectures, some years ago, an
account of the manner in which the tenantry of Sir James Graham, in Cumberland,
THE MANAaflUENT OF GRASS LAND. 273
▼ere laying down for permanent grass, that was with coleseed in June or July. They
found that the trampling of the sheep at that period of the year did much benefit to
the clover by consolidating the land, just as old agriculturists had found their clovers
best on the headlands which had been trampled by horses. He believed that the
modem plan adopted on Sir James Graham's estate, and subsequently in various
parts of England, would be found the best mode for laying down land for permanent
grass. As regarded drainage, he had found in his own experience, and he had heard
others say the same thing, that land which was intended exclusively for the feeding
of oxen and the fattening of bullocks for the London market might be overdrained.
He believed Mr Congreve would bear him out in saying that land which was required
for sheep alone, and land which was required for oxen alone, required very different
treatment. An old friend of his, Mr Hewitt, once told him that he had found that
in the management of his grass land the best plan was to put sheep, say two to the
acre, in May, with his grazing oxen, because the sheep, by picking up and eating all
the finer grasses, compelled the oxen to eat the coarser kinds, and after two or three
weeks of sheep at the pasture, on removing them he obtained a far more level table
of better land than he could otherwise possibly have had. He followed Mr Hewitt's
example for twenty or thirty years after, and in no one instance had he found his
theory to be wrong. He believed that no land which was naturally unsuited to grass
could ever become good grazing land. The best grazing land in Leicestershire had
all become so from being originally in the state of ploughed land, as the old ridges
showed, and then being left to themselves. The fact was, that there was an aptitude
in such land for grass, and, notwithstanding all that had been said about the quantity
of quarts of seed, &c., that might be applied with benefit, he was convinced that
land which had no natural adaptation for producing grass could never be made
good pasture. As regarded the diseases to which lambs and cattle were sub-
ject, owing perhaps to their eating sour or bad grass, he thought that a great
deal of loss might be avoided by the use of crushed malt. He did not wish
to enter into the question of the malt-tax, but thus much he might say, that
in advocating the free use of malt for their animals farmers had thought more of
the benefit which they would gain in the fattening of oxen and sheep, than of the
means which they would thus possess of securing their health. Thousands of lambs
might thus be saved every year, and surely that was a most important fact for the
public relative to the price of meat. (Hear, hear.) When a young farmer, he used to
lose a great many lambs every year, and neighbours of his had lost hundreds in a
single season. The natural remedy for such an evil was the use of crushed malt ;
but this they were deprived of by the pressure of the tax. As regarded sewage, he
would observe that he had gone to considerable expense in order to apply it bene-
ficially ; he had a tank at Lidlington, and Fowler's best pumping apparatus, but he
used them for many years with little or no result. He believed that unless London
sewage were used on light soils, as on such places as Maplin Sands, there would be
very little result. As to the idea of raising it to Shooter's Hill or any other elevation
of that kind, and spreading it by means of pipes through the country, he felt quite
sure that the attempt to carry it out would only end in the entire loss of the capital
employed.
Mr Robert Smith (Emmett's Grange, South Molton) said that, coming as he did
from the West of England — the land of grass and irrigation — he might be expected
to make a few remarks that evening. First, as regarded irrigation, Mr Coleman had
alluded to other counties, but not to Devon. In Devon, however, they were, he
believed, at the top of the ladder in that matter. The irrigation of the low lands
there, from the adjacent streams, was certainly very good indeed. In his (Mr
Smith's) district, the mountain-streams were collected together and spread over the
hill-side with considerable advantage. These are termed ** catch meadows." He had
some fifty acres of these water-meadows ; and the land had greatly increased in value.
Irrigation, indeed, was so important that it was a subject of itself, and one which
required the most mature consideration. In fact, irrigation has not received its pro-
per share of support. For instance, the quality of water had much to do with irriga-
tion ; gravitation had a great deal to do with it; and, lastly, the principle of warmth
had more to do than almost anything else. Some years ago he wrote a paper for the
late Mr Pusey, on the catch-meadows of Exmoor, where he described the practice
which he still followed; and, instead of entering into the subject then, he would
refer those who wanted to know something about catch-meadows to what he said
about them in that paper. The chief feature of the water-meadow, he thought, was
not altogether the growth of succulent grasses, which might be turned into hay, andL
274 THB MANAGEMENT 09 GBASS LAND.
made yalaable in that way, but for early feed. For instance, when they saw a barren
field on one side of a hill, and a verdant meadow on the other — when they saw lambs
starving on the one hand, while others were getting fat on the other hand, as he had
done in Devonshire — they had there an illustration of the value of water-meadows.
As regarded warmth, indeed, they all knew that, practically, climate ruled everything.
One person might speak of his barley cultivation, another of wheat cultivation, and a
third of grass ; but climate governed the whole ; and, therefore, while in the eastern
counties they could not keep grass on the land, in the western counties they could
not keep it off the land. When, therefore, they saw a tendency in nature to
assist grasses, it behoved them to assist nature, and to get as good grasses as
they possibly could. Again, whether they studied the English counties or the
Scotch counties, or their own individual cases, they would always find the pro-
duce of the soil regulated by climate. It was truly said that, when farmers
went from east to west, they did not transplant. Having been brought up in a
dry climate, on getting into a wet one, they were too apt to continue the old system
of farming. With regard to the remark of Mr Thomas, as to the period for laying
down grass-land, there again he was in a position to speak practically. He had at
that moment three hundred acres of grass-land which had been seeded down with-
out a corn crop. Instead of directing his attention to corn, he had directed it to
grass, on account of the character of the climate. He entirely differed from Mr
Thomas's friend, who sowed his grass-seed about Jane or July, a period of extreme
heat, when they would not cover the ground. So far as his experience went, the best
way of laying down land for permanent pasture was to prepare and clean it as well as
possible for the root-crop in the previous year (if they could sow two root-crops in
succession, so much the better), and in the next season, as early as the frost would
allow, to put in the grass-seed. Say by the Ist of April, rapeseed should be sown
with the grass-seeds. If the seeds were sown thick enough, they would soon be up,
and they would prove most verdant and be ready to stock by Midsummer. The land
would thus have a covering before the heat of the sun came, and be most valuable
in the scarce hot months of July to September, a period when they found the greatest
difficulty in getting food for their animals, the young seeds would throw up such an
immense quantity of succulent, feeding-grasses, that no doubt would remain in the
minds of those who saw them, as to what period was best for sowing. There was a
principle involved in all this. For instance, if they sowed seeds late in the autumn,
they found them very feeble ; sometimes they lost the plant, and they never were what
they could wish them to be. For some years past, however, the result of seeding land
down without corn, in his neighbourhood, at the period which he had mentioned, had
been most beautiful. He must confess his regret that Professor Coleman had not
entered a little more fully into the management of grass-lands. The professor re-
marked that there was now a growing fashion with regard to such lands. He (Mr
B. Smith) did not like fashion in such a matter, as it might lead to excess, and a time
might arrive when corn would be dear and meat comparatively cheap ; but he was
convinced that the adoption of a better system of grass-production, especially in suit-
able climates, would in many cases yield, for the outlay made, a return of not less than
twenty per cent. Mr Thomas made a remark about grass changing after draining.
There was a principle involved in this ; the aquatic grasses were killed, and nature had
to replant. As regarded this, he would remark that the effect of taking away the
aquatics, though better for sheep, would be less valuable for cattle. Again, showing
the effect of warmth, the grasses were very fine on the southern slope of a hill, while
those on the north were coarse. With respect to top-dressings, he would obaerve
that different districts had their own customs in such matters. A Devonshire farmer
would go for lime at any price, and apply it to the land in compost with earth. He
(Mr Smith) felt that while arable culture had a literature of its own, the grass land
subject had as yet been comparatively neglected, but most especially irrigation on the
catch-meadow principle.
Mr T. Wilson (Althorne, Mai don) regretted that the question had not been more
specific, as it was too wide for proper discussion in a single evening, and he hoped that
the subject would be taken up again in another- form. The discussion had been ex-
tended to the best way of laying land down to grass, and also to covered homesteads.
He would, however, confine himself to the subject on the card — the management of
pasture laud. The land in his neighbourhood was very strong land, and had been
supposed not to be fit for gracing. AH he could say, however, was that the grass-land
which he held, which had been in permanent pasture, and that which he had put into
grass with some care and circumspecti^ . harrowing, rolling, and manuring it, had
THE MANAQEMXNT OF GRASS LAND. 275
been infiniiely more profitable to him than land on which he grew com crops, and
the impression on his mind was, that the less land they ploughed the less money they
would lose. (Laughter). He believed there was no land, that was good enough to grow
com, that would not grow grass. At the same time, he believed there was land
that was too bad to grow grass, which might be made to grow corn. He remembered
Bome Devon farmers coming into his neighbourhood, with the view to take farms,
whose objection was that there was no grass. One of them, however, remarked,
"look at the grass on the roadsides, in the lanes; it is good enough there, and if it
will grow in the lanes, it will grow in the fields. We have only to put the lanes into
ihe fields, and then we shall have grass enough." The natural use of land is to
graze, the artificial to plough ; and if the same labour and expense are bestowed on
hnd in the one case, as in the other, the land under grass will generally be found
more remunerative, or less unprofitable, than that under the plough.
Dr VoBLCKBR (Salisbury Square) concurred in the remarks from Mr Smith, to the
effect that whereas arable land had received a vast amount of careful attention on the
part of the arable-land farmers, the management of grass land had been wofully
neglected. It was quite true that there was land which had a natural aptitude for
producing grass, just as there was a great deal of land in England which had a natu-
ral aptitude for producing — almost without any kind of manure, but simply through
deep ploughing— a very heavy produce of corn. But the question was, whether there
was any grass land which would not repay careful attention and yield a large increase
of the produce. He believed that if the same degree of attention which had been
bestowed on arable land were given to pasture, they would see the produce very mate-
rially increased, and in some cases find the character of the herbage greatly improved.
Having seen a good deal of the pasture-land of Cheshire, he knew what excellent
effects were produced there by a judicious application of manures adapted to the soil.
He had seen great changes effected through the application of bones, both in the
quantity and quality of the herbage. At the same time, he felt bound to say that
he had seen the same bone manures tried in Gloucestershire, and he had tried them
himself, without producing the slightest benefit. There could be no doubt as to the
fact that there was grass land to which it was a waste of money to apply any artificial
manure at all. It was better to apply the manure to the arable portions of the farm
than to spend money on the manuring of such grass land. In short, the character
of the soil must be carefully studied and watched by those who had the land in their
occupation. Still, he believed that by the j udicious application of proper manures, they
might very materially increase the produce of their pastures. The character of the
manure which was applied to the land would materially influence the result ; indeed,
the experiments which had been tried by Mr Lawes and others, showed that the
farmer could, to a great extent, regulate his produce, and that he could grow a much
larger quantity of produce than those who had not tried or read the results of the
experiments might think possible, through the application of particular kinds of
manure. Thus, by the application of ammoniacal manures, farmers could almost
treble their produce, though, he was sorry to add, at the expense of quality. On the
other hand, by the application of phosphatic manures, they could materially change
the quality of the natural grasses, for the application of bones and superphosphate
would greatly increase their clover and leguminous produce. Thus, by the careful
study of the effects of different manures on particular soils they might in a great
degree regulate what they intended to produce. He agreed with Mr Smith that irri-
gation deserved to occupy a much larger share of attention ; and he thought that
very important practical results might be expected from it, when the study of the
scientific chemist in the laboratory went hand in hand with practical experience in
investigating this subject. There were now so many opposing views on the part of
those who had practised irrigation, that there could be no question that it was highly
desirable to consider those points on which difference of opinion exibted. They
knew that some waters were much better adapted for irrigation than others ; they
knew that variations in the natural temperature of the water very much influenced
the result ; they knew that on some lands perfectly clear water produced the best
effects, while in other cases muddy water was the best. These and other matters
required to be carefully sifted ; and it was vain to hope that by merely speculating
on this matter they would ever arrive at sound practical conclusions. -(Hear, hear).
He would be glad if farmers who had had practical experience of irrigation would
give him the benefit of it, and would be happy to come down to any farm to examine
the water, &c., for himself, as he intended to bring the subject of irrigation before
the Boyal Agricnltuzal Society of England.
276 THE MANAGEMENT OF GRASS LAND.
Mr T. CoNOBEVE (Peter Hall, Brinklow, Coventry) could not allow the discussion
to close without saying a word in defence of what appeared to him a rather maligned
class amongst them that evening. He was himself a grazier, and on the part of the
graziers of England he must demur to any impression going forth from that Club that
tiiey neglected their grazing land. (Hear, hear). He maintained that they did not
neglect it; that the grazing land of England — and he then spoke as an occupier of
such land — was a subject of as much consideration to a grazier as ploughed land was
to the farmer. Grazing land required even a greater share of attention than ploughed
land ; and there were great numbers of men who paid as much attention to the
grazing of their cattle and sheep as others did to the cultivation of wheat and barley.
He did not wish it to go forth that the graziers of England, who produced for six
months of the year a supply of meat for the London market, were a thick-headed set
of men who paid no attention to their business. (Hear, hear). It was an old saying
that any fool could make a farmer. (Laughter). It was certainly not every fool who
could make a grazier. The grazier had his stock to buy and to manage ; and it was
one thing to grow crops, and another to buy and feed a lot of cattle and make money
of them. The graziers had to keep their eye on the grass during the whole time of
feeding. If they let it grow too long they were beat, and, on the other hand, if they
kept it too short they were beat ; and, therefore, grazing required at least as much
attention as any other agricultural occupation. (Hear, hear).
Mr J. A. NocKOLDS (Stour Lodge, Bishop's Stoii^ford) did not believe it was a
general opinion that the graziers of England managed their grazing land badly.
(Hear, hear). He had confessed himself a culprit according to Mr Thomas's view of the
subject. Many years ago he was an advocate for the breaking up of old clay pastures,
some farmers having told him of the large quantity of mangold-wurzel which they had
thus secured, without saying anything about the bad barley crop that followed. He
entirely agreed with Professor Coleman, that the renovation of old pasture was a far
easier task than the making of new. There was another point to which he would
refer. Valuers who visited a parish for the purpose of making an assessment to
the poor rate or the tithe rent-charge, were in the habit of putting a spade in the
ground, to see what was the character of the subsoil. In a large parish in Essex, with
which he was connected, the grasses were very different, and yet when the spade was
used the subsoil was invariably found the same. How was this to be accounted for ?
Drainage there was none ; and he believed, therefore, the difference in grasses was
only to be accounted for by difference of management. Good management would, he
thought, show itself more completely on grass than on arable land. He could only
account for the difference which he had mentioned by supposing that in some cases
there was an accretion of soil, through continued dressings ; that the roots of grass
spread horizontally instead of vertically, and that on the application of new dressings
the grass luxuriated, while in other cases the poverty-stricken grasses lacked that
source of nourishment. (Hear, hear.)
Mr J. Bradshaw (Knole, Guildford) wished to say that he had repeatedly seen
bones used in Cheshire with good results ; but that, on the other hand, when he used
bones in Surrey the benefit was nil. The greatest improvement that he had effected
in pasture had been through the feeding of sheep with swedes and cake upon old pas-
ture until it was puddled. It was his misfortune to have read, fifteen or twenty years
ago, all kinds of recipes in the Journal of [the Royal Agricultural Society, and
amongst others, what had been alluded to that evening, as having been adopted on the
estate of Sir James Graham. Having tried that system in Surrey, and had met with
total failure.
Mr R. Smith — In what month did you sow your seeds ?
Mr Bradshaw — Pretty early; he thought in June.
Mr Fisher Hobbs (Boxted Lodge, Colchester) said — Having lived formerly in
Leicestershire, and living now in Essex, one of the driest counties in England, he
considered that the management of grass should be very different in different dis-
tricts. Leicestershire contained some of the finest grass lands to be found in Eng-
land, and at the time when he resided in that county, thirty-eight years ago, there
seemed to be little or no management. He agreed with Mr Congreve, that the best
graziers paid attention to their lands ; but in the county of Leicester it was formerly
the practice, in the spring of the year, when cattle were first turned into the pastures,
to act as if it were considered sure that the land would carry a certain number of
cattle throughout the summer. Whether there was much grass or little, or whether
the amount of rainfall was large or small, those animals were turned in to be fatted,
and there they remained until sold in the autumn. (Hear, hear.) In his younger
THE MANAGEMENT OF GRASS LAND. 277
days he farmed some land, part of which was park land, containing a quantity of
oak trees, while a great deal of it was badly drained. He found that by draining,
high manuring, and the occasional application of farmyard manures, and more
particularly by the application of unfermented manure, say eight cubic yards per
acre, immediately after the mowing, he benefited the pasture more than he could by
any other means. He also found by various experiments that bean straw, cut in the
autumn, and applied to the grass at a period when it contained a good deal of
oleaginous matter, had a marked superiority over other substances when used as a
manure. He had applied liquid manures in various ways with little or no success.
His old friend, the late Lord Western, used to say, when he told him about what he
was doing in this matter : " Young man, go on ; I like to see these experiments ; but
I made similar ones thirty years ago, and unless an immense quantity of rain fell
immediately after, the result was failure." A great deal no doubt depended on
management, but it was not to be expected that in a county like Essex, where the
rainfall was generally under 18 inches a year, they would have the same amount of
grass produce as was obtained in the West of England. He must say he did not think
the subject had been gone into deeply enough that evening: It was, in fact, one of
very great importance. When in travelling throughout England they observed the
large breadth of grass land as compared with the arable land under the management
of the grazier and the farmer, they must all admit that with better management the
results might be far more satisfactory. (Hear, hear.) There was, he thought, great
room for improvement with regard to the securing of the hay crop. Not far from
London they saw three or four men mowing in one part of the farm, and three or
four weeks after they saw the same operation going on in a different part of the farm.
The adoption of a proper system was, he believed, not the rule but the exception.
Mr Allendeb (Lee Grange, Winslow) said there was one question on which he
would like to hear the opinion of Professor Coleman, namely, whether it was best to
mow continuously or alternately. He felt sure, as the result of his own experience,
that grass ought either to be continuously mown or continuously grazed. The effect
of continuous mowing is to simplify the herbage, nature adapts herself- to circum-
stances, and the bulk of the growth comes to perfection at one time ; continuous graz-
ing encourages the growth of a variety of grasses, which produce a succession of keep.
The effect of mowing land usually grazed is that a heavy crop is seldom obtained,
unless allowed to become overgrown, and then the quality of the hay is inferior, and
the land materially injured for some years. On the other hand, if a meadow, usually
mown, be grazed, the bulk of the crop comes at one time, and if heavily stocked, the
cattle waste as much as they consume. He should also have been glad to hear some
opinions as to the best manures for various descriptions of grass land. On clays
containing lime, where white clover was indigenous, as in the best grass lands of
Buckinghamshire, he thought bones were not needed. He believed that the best
time for applying manure was immediately after the hay crop, and that the best kind
of manure was unfermented dung.
The Chairman, in closing the discussion, said he thought Professor Coleman had
given them a very good paper. He could confirm what he said about water-meadows,
having occupied about 50 acres of land of that description. He had found that moss
was caused by close feeding. For example, he had a piece of pasture land which grew
as nice a grass as could be desired. He turned in a flock of ewes upon it ; he ran his
ewes there up to Christmas, for a few seasons, and the result was that the land be-
came a perfect bed of moss. That showed the different effects of climate, and it showed
also that there could be no rigid rule for farming grass land. As regarded the manage-
ment of arable land, they were in the habit of saying in Norfolk that the grass-land
men did not farm their arable land at all. It had been said in effect that even the
arable-land men did not farm their grass land at all, and that view seemed to him
pretty nearly right. (Hear, hear.)
Professor Coleman, in replying, said — The proper answer to Mr Allender's question
depended very much on the varying circumstances of the soil. Supposing land to be
properly dressed— and, in his opinion, it ought to be dressed at least every other year —
after the grass had been mown and properly eaten down, then the tendency to become
coarse would be counteracted. The cropping down close in autumn would encourage
the finer grass, which would otherwise be pushed into the shade altogether by continual
mowing and manuring. Constant mowing and manuring encouraged the coarser and
stronger grasses.
On the motion of Mr Mabsh, seconded by Mr Nookolds, thanks were voted to Pro-
fessor Coleman for his paper ; and on the motion of Mr Bbadshaw, seconded by Mr
L. A. CousBMAKSB^ the customaiy acknowledgment was made to the ChairaASu
278 CABMEN AND CAB HOBSSS->MULE BBEEDINO.
SHELTER FOR CABMEN AND CAB HORSES.
Sib,— 'I hope that the modest refuge for cabmen which has just been erected at
Canonmills is but t^e beginning pf a more civilised state of affairs as regards both,
cabmen and cab horses. Why should there not be covered stands for our cabs ? The
wear and tear both to men and horses from exposure in such a climate as ours must
^be excessive. I should like to hear what the death-rate is among cab horses; for,
'with that information before me, it would not be difficult to calculate the amount of
saving to the cab proprietors by having shelter provided for their horses when not in
motion. We all know that it is possible to make a corrugated iron shed ornamental,
and there is no reason why any objection on the score of appearances should be taken
to such erections even in Princes Btreet. Supported on neat iron pillars, coloured
blue and red, a corrugated iron roof would be no eyesore. At one end a coffee shop
might be constructed for the use of the cabmen. If erected at the expense of the
municipality, the cab proprietors ought to be called on to pay an annual rent. What
that rent would be must depend on the expense of the shed. At a cost of £200, a
shelter for ten cabs would entail an annual rent of £1 per cab. — I am, &c.,
A Mounted Officeb.
— Scotsman^ 20ih April.
[We gladly endorse the views and second the movement of " A Mounted Officer."
The subject is one of the greatest importance, and one to which our attention has
been directed. Not only Edinburgh, but London, and every large town in the king-
dom, should take up the matter. — Ed. Vet. Jieview.]
MULE BREEDING.
It ia rare, though not impossible, for a mule mare to bear progeny. Some years ag*,
great attention was attracted by a case of this description which occurred near Naples.
Mr A. Fonblanque, of the British Consulate at Alexandria, has communicated to Mr
Darwin a notice of a ** curious birth'' which has taken place at Cairo, that of a foal
produced by a mule. Mr Fonblanque says, so great was the excitement at this
unheard-of event among the native population, that it produced an official inquiry,
a copy of which, together with a certificated translation, Mr Fonblanque has tor*
warded, along with his letter announcing the prodigium. The latter consists of the
deposition of one Mohamed Effendi Ashmani, a veterinary surgeon, before the police
at Cairo on the 27th June 1864 ; and states that, on the previous day, the said Mo-
hamed had proceeded, " in pursuance of instructions received, to the house of one
Ibrahim, a master marbler, situated at Darb el Ahmar, to examine a mule which
had given an offspring. It appears that the said mule had been covered by an ass,
as the offspring is a jennet. The mule is twenty-two years of age; and as she has no
milk, which is indispensable to maintain the jennet, directions were given for feed-
ing it."
Although Mr Fonblanque has no personal knowledge of this case, he does not
believe that '' any intentional deception has been practised." " No attempt haa
been made to turn the affair to profit by exhibition or otherwise ; in fact, it fur-
nishes considerable annoyance to the owner of the animal.*'
BALLANTTNK, BOBBBTS, AND 00., PBXKTBBS, BDIKBUBOH.
THE VETERINAEY REVIEW
AND
St0rk0foiurs' ^anxnni.
OBIGINAL COMMUNICATIONS AND CASES.
Food in its Relation to the Organism, with a Review of Liehig's
Theory, and its Influence on the Progress of Agriculture, By
Professor A. J. Mueray, Royal Agricultural College, Cirencester.
Man naturally reasons about the phenomena which surround him.
If men had not laboured to ascertain the laws which regulate natural
phenomena, and combine these laws so as to form theories, the
human race would have remained in a state of savage and brutish
ignorance. The sensation of hunger, and the prospect of starvation,
produced that activity of the faculties which was necessary in order
to form the rudiments of the arts and sciences in a primitive state of
society. As man becomes civilised, and the boundaries of science
become enlarged, the results of scientific investigation are used to
promote the general prosperity. In the most highly civilised states
the chief temporal object of the great mass of the people is to obtain
a suflSciency of food ; a deficient supply will produce a revolution, —
deficiency in quality will produce plagues and pestilences. Few
things, then, can be of more importance than an inquiry into the
nutritive value of food.
Liebig appears to have been the first author who attempted to
classify the elements of food, and to assign to each a special function
and nutritive value. Sir Humphrey Davy's Lectures on Agricultural
Chemistry were published in 1813, and on referring to those portions
of the work in which the proximate elements of food are described —
such as albumen, gluten, starch, sugar, and gum — he merely speaks
of them as being nutritive ; he does not attempt to classify them,
nor does he compare the nutritive value of one element with that of
another. He makes no mention of the nutritive properties of fatty
and inorganic matter. This fact shows us that though Idebig's
classification is far from being correct, it was yet a great advance
Vol. I.— No. VI.— New Sbbies. June 18«5. X
280 FOOD m iTS RELATION TO THE ORGANISM.
towards the truth, and that by directing attention to this subject he
has paved the way for a correct theory of food, the principles of
which are based on facts. It is no slight proof of Liebig's great
genius, that on this subject he should have approached so near to the
truth, while others have only been able to reach the goal by slow and
laborious investigation. It illustrates the advantage which is ob-
tained when the conclusions of the deductive reasoner are subjected
to the test of experiment.
Liebig^s theory of food has the merit of being easily understood ;
and as it was also explained and illustrated with great ingenuity by
its author, it was readily adopted by chemists and physiologists.
Simplicity is a great recommendation, but it must be sacrificed to
truth ; and it will afterwards be shown that Liebig's division of food
into plastic and heat-producing, is based on a complete misconception
of the structure and properties of those tissues which form the bodies
of animals. Liebig's error may be traced to his regarding the body,
and the food which sustains the body, from an exclusively chemical
point of view ; he has not sufficiently appreciated the distinction
which exists between processes modified by vitality and the mani-
pulations which are practised by the chemi$t in his laboratory. While
we readily accept the opinion of the chemist as to the changes he
observes in substances that are capable of being examined, we cannot
accept his opinions as to the functions and properties of tissues when
these are merely deduced from an examination of their chemical com-
position.
Correct views on the subject of food must be based on its relation
to the organism, and it will be seen that this aspect of the subject is
overlooked or disregarded by Liebig. We hear it constantly asserted
by the followers of Liebig that the higher the percentage of nitrogen
the more nutritive the food must be. They, however, appear to forget
that the body can only assimilate a certain proportion of food, and
that anything above that proportion is consequently of no value what-
ever so far as the body is concerned. It will also be shown that so
far from an excess of certain elements being an advantage, it tends to
induce disease.
Food includes all those substances which, when taken into the
stomach, are capable of being modified in such a way as to supply
materials for the nourishment of the body. Many different kinds of
food are obtained from the animal, vegetable, and mineral kingdoms ;
vagetable and apimal substances form the principal articles of diet ;
but inorganic materials, though not used in such large quantity, are
not less essential to the well-being of the body.
Plants obtain from the soil and atmosphere the elements necessary
to their maintenance, and in the tissue of the plant these elements
undergo such a change as to fit them to support animal life. All
plants, however, do not contain equal proportions of available ele-
ments, nor are those materials present in all plants in such a form as
to admit of their being readily separated and digest-ed. Some plants
FOOD IN ITS EBLATION TO THE ORGANISM. 281
then contain so small a quantity of nutritive elements as to ren-
der them of little value for food ; while others contain such a
large proportion of nutritive substances as to render them valu-
able
Flesh and blood constitute an aliment for a great many species.
The value of other animal substances depends to a great extent on
their solubility in the digestive juices. Mineral matters are also
indispensable to the nourishment of animals. Though mineral
substances are usually eaten in combination with organic, and
seldom separately, their presence in food is not the less essen-
tial to the maintenance of health. Water, phosphate of lime, and
conunon salt, form a considerable part of the food consumed by
animals.
According to Liebig, food consists, 1st, of nitrogenous elements,
and 2d, of non-nitrogenous elements. Among the nitrogenous ele-
ments are comprehended — 1st, vegetable albumen, fibrin, casein ; 2d,
animal flesh and blood. Those are termed the plastic or tissue-making
elements, as they supply the materials which form the blood, and the
blood supplies the materials which form the tissues. According^ to
this theory, the nutritive value of food depends on the amount of
nitrogen it contains. But as other substances than nitrogenous ones
are contained in the food, some function must be assigned to them.
Second class. Fat, sugar, starch, gum, and other similar substances,
are said to be employed in maintaining animal heat, and are called by
Liebig respiratory food. They undergo what is termed combustion
or burning, i.e., oxygen unites with the carbon contained in those
substances, and when this occurs heat is evolved.
Besides the two classes of nitrogenous, or tissue- forming, and non-
nitrogenous, or heat-producing, there is also a class of inorganic sub-
stances, such as water, phosphate of lime, potash, iron, &c. According
to Liebig, the conversion of the nitrogenous elements into tissue, and
the production by the respiratory principles, is only possible when
the mineral matters are present. According to this view, then, they
are neither respiratory nor nutritive elements. Nitrogenous elements,
albumen, fibrin, gluten, and casein, are what are called proximate
principles of food. These substances may be analysed into carbon,
hydrogen, nitrogen, oxygen, phosphorus, and sulphur ; but these ele-
ments are not consumed by animals separately, but only when they
unite to form proximate principles. Casein, gluten, and albumen exist
largely in the cereals, and in leguminosse; they are also found in
various proportions in the stalks, roots, and leaves of most plants :
they furnish herbivorous animals with the materials essential to the
composition of the blood and solid parts of the body. When Liebig,
however, says, " that only nitrogenous substances are capable of con-
version into blood,*' their function is incorrectly stated, and is con-
tradicted by facts. Though Liebig's hypothesis is contradicted by
the phenomena which it professes to explain, it has been adopted by
most chemical and physiological writers. The following observations
282 FOOD IN ITS BELATION TO THE OBOANISM.
of Colin's illustrate this remark:* "As the quantitative determina-
tion of nitrogen in food supplies us with the proportions of fibrin,
albumen, and casein which it contains, and accordingly this ought to
be a tolerably exact method of ascertaining its nutritive value ; the
other elements, such as starch, gum, and sugar, are generally in excess,
and, as a learned chemist observes, their exact proportion is not of
such great importance. The proximate principles which have been
mentioned also exist in the flesh and juices of animals. Animal
albumen is found in the white of eggs, in the juice of flesh, and in
the serum of the blood. Animal fibrin exists in the blood and mus-
cles ; while animal casein is the principal constituent of milk."
If the nitrogenous substances are the only plastic elements, it would
naturally follow that they should be stored up in the body in a much
larger proportion than the non-plastic elements. So far is this from
being the case, however, that, according to Lawes's experiments t
on the increase of fattening animals, of 100 nitrogenous sub-
stances consumed, 13'5 parts; of 100 non-nitrogenous substances
consumed, 18*5 parts ; and of 100 mineral consumed, 7*3 parts are
retained in the increase. When we see that non-nitrogenous elements
not only go to supply the waste of the body, but that actually a much
larger proportion of them are used in the formation of tissue than
of the nitrogenous elements, the fallacy of considering the latter
as the plastic elements is most apparent.
According to liebig's estimate of the nitrogenised constituents
saved for the production of heat, the whole amount of these sub-
stances consumed by the horse in his hay and oats, by the pig in its
potatoes, would only suffice to support their respiratory process, and,
consequently, their animal heat ; in the horse for four and a half hours,
in the pig for four hours daily.
It is an error to suppose that the heat of the body is maintained
by changes in the food ; the food repairs the waste of the body, and
animal heat is maintained by the oxidation of the tissues. If food
were necessary to maintain heat, how does a hibernating bear live ?
It has eaten no food during its long period of slumber, but at the
commencement of that period it was sleek and fat, at its termination
it looks as if it had been practising the Banting system — even its
shadow has grown less. It has lived like a fraudulent banker whose
dividends are paid from his capital; it does not collapse, however, and
is favoured by nature as its prototype is by fortune, and it soon grows
fat and respectable by gorging itself on the flesh and blood of its
weaker fellow-creatures. During that period, then, when the bear
did not eat foody the temperature of its body must have been main-
tained by the oxidation of its tissues. The fat of the bear's body has
diminished more rapidly during the period of hibernation than any
other tissue ; it must therefore be more readily oxidised than the other
* Traits de Physiologic Compar§e par G. Colin. Paris, 1854.
t Mr Lawes '^ On the Chemistry of Feeding Animals.'* Dublin, 1864.
VETEBINARY RECOia)S. 283
tissnes. Food containing a high per centage of the nitrogenous com-
pounds must be given in moderate quantity. Though that which is
not assimilated increases the manurial value of an animal's excre-
ments, yet it is found that an excessive quantity of such food disturbs
the balance of health, and renders an animal liable to intestinal dis-
orders, and to other maladies which depend on the proportion be-
tween the solid and fluid constituents of blood being altered from the
healthy standard, by the system of feeding and treatment. The
chemical composition food may be unexceptionable, while its physical
characters may be such as to produce disorders of the digestive
organs. Food may be hard and insoluble, and by its mere presence in
the intestinal may be calculated to produce irritation and disorder.
Bean-straw is certain to produce such disorder in horses. It seems
very improbable that the chemical composition of food will ever form
a criterion for regulating the quantities given to animals. If it can-
not accomplish this, however, chemistry assists us in understanding
those wonderful processes, by which the destructive and construc-
tive powers are equally balanced, which never rest for a moment,
and cease only with life.
(To be contintied.)
Veterinary Records. — Roaring cw a ResvU of Obstruction in ike
Nasal Passages, By G. Armatagb, M.RC.V.S. ; V.S. to Eight
Hon. the Earl Vane.
Among the various causes which occasionally give rise to that condi-
tion in horses termed " roaring," tumours within the nostrils are
included.
Their presence for a time are not regarded ; but contemporaneous
with their growth and development special symptoms appear, which,
in a majority of instances, eventually assume a distressing and urgent
character.
Nasal tumours have been classed as " fibrous and soft polypi, and
osseous."
The former may be single or multiple, having an attachment by
means of a pedicle to the turbinated bones, occupying more or less
the inferior portions of the passage, and in some instances protrud-
ing from it ; or resident within one or other of the sinuses, deriving
their attachment from the lining membrane.
The osseous tumour does not so commonly come beneath our
notice as the preceding, but may be described as mostly occupying
the position of the turbinated bones, where they attain considerable
size, giving rise to no slight inconvenience.
One of the indications of tumours being located within the nostrils,
is the interruption to the free passage of air in respiration. This may
284? VETERINARY RECORDS.
be partial or complete, which state will be observed by the sounds
emitted during rapid exertion, and the greater quantity of air drawn
and expelled through the free side. As their growth in the ordinary
run of cases is slow, extending over a great length of time, other symp-
toms of their presence will be developed, e. g., discharge of mucous,
pus, or blood from the affected side, with swelling of the facial bones,
softening, and even caries in neglected and maltreated cases. Percus-
sion over the abnormal region affords a marked contrast with the
healthy side, a dull sound being emitted. Under continued work
the animal loses condition, particularly in cases of an aggravated
nature, either from the extensive irritation and ulceration consequent
on the movement, in respiration, of the diseased growth, or direct
interference with mastication, as a result of acute pain, and softening,
or caries of the surrounding bones.
It occurs to my memory at .this moment that a gray cart-horse
which came under my notice some years ago, exhibited the peculiar
features of the condition now under consideration, in a characteristic
manner. He was purchased at a fair from a gang of Leeds horse-
dealers, well known to be most perfect swindlers of their craft ; and
being a remarkably good-looking animal, my friend, feeling suflScient
confidence in his opinion of what constituted a horse, unhesitatingly
purchased.
Soon after being put to work the difficulty in breathing was noticed,
and accompanying the frequent attempts to gain relief by forcible
expiration, large quantities of foetid mucous and pus were -ejected.
One of the gang who had been placed to watch their animid now
volunteered his *' certain opiiiion that he was a roarer, and no gam-
mon," supplementing his assertion by the fact, " I knowed him to be
no good, nor the men ye got him from ; and if he wor for sale I doant
mind stannin' a fiver." He was continued at work until the owner
became disgusted with the appearance of the animal, when he was
sold, at an enormous sacrifice, of course, and also, as a result of the
usual watchfulness, came again into the possession of his previous
swindling proprietors, who afterwards had several successful bargains
with other unsuspecting purchasers. No treatment was resorted to
to remove the polypi in this case.
A chestnut mare, about fifteen hands high, the subject of an osse-
ous tumour, was noticed by me about eight years ago. Upon exa-
mination, I found the animal was only five years old, of good propor-
tions and capabilities, and, but for this affection, well calculated to
fulfil the duties desired of her by the owner, a country butcher.
A limited quantity only of air passed up the left nostril, and that
produced a sharp hissing sound, which was considerably increased
during exercise, but had not already given rise to signs of distress.
A considerable time elapsed before I had an opportunity of again seeing
the mare, when the facial bones were considerably swollen on the
affected side, hot and tender ; a discharge of a foetid character escaped
from the nostril^ which at times was mixed with blood. Any attempt
VETEEINAEY RECORDS. 285
at minute examination was greatly disliked by the mare, and she ex-
hibited such indications as led me to suppose that she had been the
victim of constant brutality, which, if not considered in the light of a
primary cause of the affection, most certainly was well calculated to
aggravate it.
The infirmities dependent upon this state of things were daily in-
creasing, but the owner declined to call in professional assistance. I
next saw her in other hands, a cow-leech, who had taken charge of
the case, " no cure no pay," and, in the end, took her at a low figure
" to cure her.'* The treatment consisted in " eating out the cancer,"
by an ointment of rare qualities, compounded according to some well
known recipe, the active ingredients of which were acid, arsenious.
cum hyd. bichlor.
Having removed the external bones, &c. by the aid of pliers and
ointment, a large irregular osseous tumour was observed to block up
the passage. Breathing was established through the superior portion
of the wound thus produced, the molars were interfered with, portion
of the fleshy cheek wanting, mastication greatly interfered with ; and
after being ridden some time in the old gentleman's practice, with a
piece of canvas over the parts, the suffering creature disappeared
suddenly, no one knew whither.
Two cases of tumours within the nostrils, differing materially
from the ordinary polypi, and producing material effects, have been
brought tmder my notice, a description of which is as follows : A
black pony, three years old, about twelve hands high, was purchased
at Doncaster April fair. Shortly after he had been broken to
harness, the groom declared him to be a roarer, the real cause of
which was not suspected, and the affair was looked upon as a bad
bargain.
For more than twelve months things remained almost stationary,
when, however, a rapid increase of the diflSculty in respiration took
place during work. Upon examination, I found the right nostril was
the principal passage for air, a small portion only passing through the
left, and only in expiration, causing the false nostril to dilate, and
when inspiration was commenced it would suddenly flap and collapse,
giving rise to symptoms of suffocation when the right nostril was
firmly pressed close by the hand.
An enlargement was observable on the outside, beneath the skin,
situate rather above, and in front of the nasal opening, about two
inches in length, oval in outline, and about one in widlii, the long
axis being placed from above downwards.
When the finger was passed up the passage, it was found to be
closed in greater part by the larger half of the tumour which pro-
jected internally upon the septum nasi, giving rise to great irritation
and excoriation, discharge of mucous and pus, which accumulated
above during seasons of quiet. In this position the tumour received
two coverings, an outer by the skin, and an inner by its modified
reflection within the passage.
286 DISEASE IN THE HEAD, ETC., OP A COW.
On pressure slight pain was produced, and it resembled a tightly
distended India-rubber bag.
Manipulation failed to move it beneath the coverings from its posi-
tion. I looked upon it as an encysted tumour, and determined upon
its removal by the knife, which was readily accomplished by a longi-
tudinal incision being carried through its entire length, and careful
dissection down the lateral surfaces. It was found to have attach-
ments to the inner and outer coverings, particularly the inner, which
was inseparably woven with its natural walls, and of course obliged
to be removed with them. The hemorrhage was insignificant, and
called for no attention.
The wound being closed by the ordinary twisted suture, I allowed
the animal to rise ; and afterwards it did well, and remained perfectly
free from the causes which produced the roaring.
-The tumour possessed a strong fibrous covering or sac, and resem-
bled in shape an elongated ellipsis. It was tense, and required mode-
rate pressure between the fingers to cause its parieties' to yield.
An incision carried through its length showed it to be made up of a
condensed material of a fibrous character, in the centre of which was
a cavity full of a gray-looking matter, which oozed through a small
orifice in a ropy manner, which, from its tenacity, coiled upon itself,
forming a mass not unlike a bundle of cord, twisted and ravelled in
every conceivable form.
A few months subsequent to the above case, I met with another,
the subject being a thick-set brown cart-mare, and suffering in a
similar manner.
I endeavoured to obtain permission to remove the tumour, which
had existed and continued to increase slowly for more than two years,
now rendering the animal of little use to the owners, but was informed
that a member of the profession had declared the ofiending substance
was of such a nature that to remove it would cost the animal's life.
I learned afterwards that by his advice she was destroyed, I thus
lost an opportunity of investigating the exact nature of the case, but
have no doubt that it resembled the preceding in every respect.
Disease in the Head, Neck, Sc, of a Cow, (JElephantiasis T) By
James Law, Lecturer on Anatomy in the New Veterinary Col-
lege.
The peculiar and highly interesting case which forms the subject of
the following remarks was, in March last, kindly sent to the New
Veterinary College for dissection by Mr James Ker, veterinary sur-
geon, Peebles, at the request of Mr Thomas Todd, M.R.C.V.S., then
one of our students. It is to be regretted that a fuller history of the
case cannot be had ; but even as it stands, it can scarcely fail to prove
interesting to the readers of the Review.
DISEASB IN THE HEAD, ETC., OF A COW. 287
The subject, a small cow of the Ayrshire breed, and at the time of
her death seven years old, was purchased by her late owner, a farm-
senrant, a short time prior to Whitsunday 1863, with the under-
standing that she should be delivered at the term. At the date of
purchase nothing was noticed amiss with her ; but when the pur-
chaser went to bring her home, a slight swelling was observable near
the root of the left ear. This went on increasing ; and when Mr Ker
was called, in the beginning of July 1863, there was a great swelling " at
the back of the ear, and all over the parotid gland, with a pock hang-
ing in the intermaxillary space, and a little enlargement down the
cheek." The treatment at first adopted consisted in fomentations for
a couple of days, and afterwards the application of an embrocation of
soap liniment and ammonia. This treatment led to so much fever,
that it had to be suspended, in order to save the poor animal's life.
Six or seven months later the same treatment was adopted, with a
similar result.
The enlargement appears to have gone on increasing with little or
no interruption, but for long it confined itself to the parts posteriorly
to the eya It was only in the spring of 1864 that it encroached on
the anterior part of the face. At this time she was unable to masticate ;
and Mr Ker found, on examination, that " two hard bodies, about
the size of marbles, existed at the opening of the parotid duct. These
in time came to suppuration, and the swelling began then to come
over the face and lips."
She took the bull in 1863, and in the following spring had a calf ;
but it was small, and badly matured.
At the beginning of the summer of 1864 she had an attack of
rheumatism in her body and legs, which greatly reduced her. She
was then excessively lame, being only able to walk a few yards with-
out lying down ; but by the autumn she had completely recovered
from this. It is noteworthy that, at the same time, the swelling of
the face had greatly diminished, the disease being at this time scarcely
recognisable, save by the entire absence of hair on the afiected side
of the head.
Throughout its whole course the disease was much affected by the
state of the weather. Cold, damp, and changeable weather invariably
led to an increase of the swelling, while a dry mild season had a
directly opposite result.
The patient does not seem to have shown any desire for the bull
during the course of last summer, and had accordingly no calf this
year ; a circumstance which may, however, be perhaps justly attributed
to the rheumatic afiection.
Besides the treatment by stimulating embrocations above referred
to, various other plans were adopted. Setons passed through the
tumour operated quite as badly as the blisters. Preparations of
iodine, externally and internally, seemed to have a temporarily bene-
ficial efiect, but exerted no permanent curative influence. Sedatives
and stimulants had to be resorted to at different times to counteract
288 DISEASE IN THE HEAD, ETC., OF A COW.
the general constitutional state. "What bears on my mind now,"
remarks Mr Ker, " is that free scarifications over the swelling wouli
have had a good effect There is one place on her cheek that was
freely scarified ; it was long in healing, but after it healed it was
firmly adherent to the bone, and no swelling took place."
On her arrival at the college the cow was in low condition, but
fed well, and did not appear to be more impoverished than many
such cows are at the same season of the year. Her functions gene-
rally did not seem impaired ; and she was lively and spirited. Her
head, however, presented a most uncouth and repulsive aspect. The
entire left side of the head was denuded of hair, the depilation ex-
tending as far back as the ala of the atlas ; the surface consisted of a
number of irregularly-formed eminences, separated from each other
by fissures of variable depth and extent, and covered by a thickened
cuticle of a homy consistency, which separated in scales of consider-
able size. One fissure, extending from the outer canthus of the eye
to near the angle of the lower jaw, was nearly eight inches in length.
This was in the seat of the scarifications above referred to ; and here
the skin was felt to be most intimately connected with the subjacent
long structures.
The entire denuded surface had a dirty-white appearance. Beyond
the margins of depilation the skin was resolved into great tuberous
indurated masses, with the hair only slightly diminished over their
surface. These portions, which extended for a considerable distance
downward on the lower border of the neck, terminated by an abrupt
margin, becoming continuous with the true skin ; and at such points
the hand could be passed inward beneath the morbid mass, showing
that it was quite distinct from the subcutaneous tissues.
The following measurements, taken immediately after death, will
serve to illustrate the extent of the disease : —
Diseased Side. Healthy Side.
Feet. Inches. Feet. Inches.
Distance from the root of the horn over the angle of the
lower jaw to the median line of the intermaxillary
space, ...... 1 6} 1 1|
Distance from the nasal angle of the eye to the median
line of the intermaxiUary space, . . .15 1 OJ
Distance from the middle of the nasal bones to the angle
of the mouth, ..... 0 9 07
Distance from the root of the ear to the median line of
the muzzle, . . . . . 1 llj ^ 7j
FeeL Inches.
Circumference round the eyes and angles of the jaws, . 3 3^
Circumference at the angles of the mouth, . . .19
Distance from the median line of the muzzle to the mar-
gin of the diseased mass in the neck, . . . 2 11
Distance from the angle of the left jaw to the posterior
extremity of the tumour in the neck, . . .11^
Breadth of the diseased mass in the neck, . . .12
Ditto ditto in front of the ear, . . 1 5^
Ditto ditto in front of the eye, . .12
Ditto ditto at the angle of the mouth, . 0 9^
The average thickness of the diseased skin, when removed, was over
DISEASE IN THE HEAD, ETC., OF A COW. 289
If inclies, the greatest thickness about 2^^ inches. The microscopi-
cal characters of the dermis seemed to differ little from those of the
natural skin. There were the usual fibro-areolar fasiculi interlacing
and leaving interspaces of considerable size, which were filled up by
vessels, nerves, and cells, a few of the latter containing fat. The
areolae seemed larger than natural, and appeared to the naked eye as
yellow spots on the cut surface.
The deep layer of the dermis, on the whole left side of the face, was
intimately connected with the muscular tissue, so as to appear quite
continuous with it ; and the muscle itself had in great part given place
to white fibrous tissue. This metamorphosis was not confined to the
motors of the nose and lips ; but the masseter and temporalis, as well,
had in their greater part undergone this degradation.
The skin and mucous membrane at the anterior nares were much
thickened, those on the left side nearly closing the orifice. This
hypertrophy of the mucous membrane was continued nearly as far
back as the posterior nares. The papillae were unusually prominent,
but the intimate structure of the membrane did not appear much
changed. The turbinated bones on the left side appeared to be, to a
great extent, decalcified, so that on drying they collapsed, almost en-
tirely obliterating their internal cavities.
The lips were greatly thickened, particularly on the left half of the
mouth, and the buccal membrane had for a considerable distance
undergone a similar change. This was particularly marked on the
hard palate, though the vascular plexas beneath appeared normal
The bones of the hard palate were nearly a line thicker than those of
a healthy skulL
The rows of molar teeth on the left side were abnormally curved
in an outward direction. The deviation was greatest in the second,
third, and fourth, the third — the farthest — being nearly three lines
farther outward than the corresponding tooth on the right sida The
bone on the outer side of the alveoli, for the molar teeth on the upper
jaw were unusually prominent, and the tubercles representing the
maxillary spine were almost obliterated. The alteration in the bones
was, however, to be observed on the whole left side of the face.
Thus the whole outer surface of the left ramus of the lower jaw was
more prominent, asperous, and softened, than that of the right, the
change being greatest in the vicinity of the condyle. The bones be-
low the eye — the lachrymal, and portions of the frontal, malar, and
superior maxillary, had, however, undergone the greatest modification.
These were soft, covered by slight rugosities, spongy; apparently
wanting in calcareous materials, and having some resemblance to
cancellated tissue. The sutures uniting these bones were opener than
is natural, and there was a distinct falling in of the bones as they ap-
proached them. A vertical section of bone taken firom this part and
placed under the microscope, shows large openings, evidently repre-
senting the canals of Havers, but more analogous to the cancelU in
the denser parts of the spongy tissua Around these enlarged canals
290 DISEASE IN THE HEAD, ETC., OP A COW.
the osseous tissue is deposited in a somewhat irregular manner, and
not in regular concentric plates with intervening lacunae and canali-
culL On adding a drop of hydrochloric acid to decalcify the speci-
men, a regular fibrous framework was left.
The articular surface of the left condyle of the lower jaw had a
peculiar fossa, about a quarter of an inch in depth, on the posterior
part of its inner half. It did not appear to have undergone any
morbid change recently. It is curious to note, that in the axoido-
atloid joint, ulceration was met with on the articular surface Below
the odontoid process, and on the corresponding part of the atlas. It
is evident that this part would most readily suffer from the greatly-
increased weight of the head ; but I have since found the same con-
dition in a minor degree, in the case of a cow that died from parturi-
tion fever.
Among the internal organs nothing was observed amiss, the avto-
psy in this respect agreeing with the state of the functions during
life.
One great difficulty in connexion with the present case, is that of
giving it a name. It presents some characters in common with the
elephantiasis grcecorum of the human subject, but others seem quite
incompatible with the idea of this affection. Among the points of
agreement may be mentioned, the exudation into the substance of
the skin arid its hypertrophy, without marked change in structure ;
the implication of the subjacent soft textures where the greatest
changes have taken place in the integument; the fever and other
constitutional symptoms ; the aggravation under the influence of cold
and damp ; its intractability by blisters, setons, and local stimulating
applications generally ; and its steady progress without any perma-
nent improvement, until the cow was considered useless.
It differs, however, in some very important features. Thus there
appeared to be no morbid alteration in the bronchial and mesenteric
glands and other internal organs. It may be said that the reproduc-
tive functions were placed in abeyance, but it is questionable whether
this did not depend on the debility consequent on the rheumatism of
the previous summer, since the ovaries seemed to have undergone
no essential modification of structure, and each contained a large
number of Graafian vesicles, though none of these had approach^
the mature condition. Again, true elephantiasis tuberculosa is said
never to affect the bones, whereas in this case these were deeply in-
volved. It is true, that the principal alteration in the osseous tissue
was met with at those points where the skin had been incised, and
where it was most intimately connected with the bone ; but, on the
other hand, the deeper-seated bones, such as the turbinated, and even
the palatine, were similarly affected though in a lesser degree.
It might be asked if this is not the same disease or an analogous
one, only exhibiting some modifications in its progress, due to the
particular species of animals affected, in the same way as small-pox
in the human subject, and in the sheep, though distinct diseases, pre-
HISTORY OP VETEEINAEY SCIENCE. 291
sent many analogons and almost identical symptoms, and may be
considered the same in kind. It is best, perhaps, to avoid all discus-
sion of this question at present, leaving the facts on record, and wait
for reports of similar cases to throw more light on the subject.
Since making the post-mortem examination of the above-mentioned
case, another one has been under my observation, presenting sjrmp-
toms almost identical in kind. This, too, was an Ayrshire, and the
property of an East Lothian hind. The disease had been present for
about twelve months, commencing by a tumour about the size of a
hen's egg, on the right cheek) and gradually increasing, until it
covered the whole side of the face, and extended for some distance
on the neck. In its superficial appearance, and in its confinement to
the skin, and separation from the deeper tissues in the neck, where
the integument is only loosely connected with the latter in health, it
strongly resembled the other case. At one time it had fluctuated
opposite the middle of the ramus of the lower jaw, and it had accord-
ingly been opened at this point. On the seat of the incision, at the
time of my examination, there was a large and unsightly sore, with an
irregularly tuberculated and indurated mass projecting from it, and
from this an tmhealthy discharge had been kept up for several months.
This cow appeared in general good health, fed well, and was said to
be an excellent milker. She was afterwards sold at the Haddington
live stock sales, and I have been unable to learn what became of her.
Reflections on Important Epochs in the History of Veterinary
Science. By Joseph Gamgee, Sen.
In submitting a few fragmentary remarks on epochs, nations, and
men, remarkable for the impetus given to the progress of veterinary
science, it is less my aim to write a history of veterinary medicine,
than to show the student that it has one. '' Historical studies are,
in all sciences, the most secure guides in the maze of human opinion.''
To the absence of such study, or any impartially elaborated work on
the subject, is, I believe, in no small measure due the slow progress
that veterinary science has made, and the confused and unsatisfactory
state in which it now is in this country.
Instead of progressive advance, such as is possible for rational men
to promote, the state of the veterinary art has been in a perpetual state
of oscillation ; the experience of one generation has been regarded as
foolishness by its successor.
In attempting to give a cursory sketch, I purpose dividing my
subject into five epochs, somewhat arbitrarily tjJien I allow, as these
vary accordingly as different inquirers pursue their course from dif-
ferent points to show special aspects.
Xenophon is regarded, by writers of all countries, to be the
great authority amongst the ancients, on the horse; the way to
292 HISTORY OP VETERINARY SCIENCE.
choose him, and their management under all conditions, especially
in relation to military service. This learned philosopher of Greece
exhibits more extended knowledge of horses, gained by actual ob»
servation, than probably has been shown by any other writer. His
concise description of the formation of the horse, of action, and ex-
position of physiological laws, all concur in aflfording proof of great
mastery over his subject.
Xenophon makes such generous reference to prior contributors, as
well as contemporary men, that he is the true authority and repre-
sentative of the Grecian epoch on all questions relating to the horse;
and his writings will commend themselves to all inquirers after truth,
and for their refined eloquence, to all future generations, as they have
done to the past.
With these few remarks, I pass from the notice of the greatest
amongst the early philosophers ; and neither shall I make any attempt
to trace the steps of learning in the same sphere, from the days of
Xenophon, to an advanced period of the Christian era.
It may be said that the Imowledge of the Greek writers on veteri-
nary science, as on other philosophic pursuits, was not lost to poster-
ity; it is true none the less, that some procedures, which probably
were not in vogue in their time, no mention having been made of
them, had their origin in later times. I allude, especially, to the art
of applying iron shoes ; the most important, in its effects, on the use-
fulness of the horse, as civilisation advanced, and extended west and
northwards, of any branch of knowledge applicable to the manage-
ment and treatment of horses.
From my own limited acquaintance of the early Italian authors, as
well as from all that can be made out from Ercolani's excellent
work,* the most elaborate on the history of veterinary science extant,
it appears that the wisdom embodied in Xenophon's writings was
made the foundation on which the southern Italians enlarged their
experience ; and as near to our own time as the seventeenth century, M.
Garzoni, then a Venetian senator, in his work " On the Art of Well
Understanding and Distinguishing the Quality of Horses; the
Cultivation of a Noble Breed, &c.,'* uses language and precepts almost
identical in many places to those of Xenophon, near two thousand
years before.
The Neapolitans appear, from their works, published at Venice
during the early periods after the art of printing came into vogue, to
have occupied the first ranks in the art of horse management, includ-
ing the art of farriery and veterinary science.
. To the critical inquirer alone would reference to the many works
published in Italy during the earlier centuries of the Christian era,
be of great interest. Ercolani has been most indefatigable in search-
ing over the collections of manuscript on the subject, contained in
* Ricerchi Storico, Analitiche, sugli, Screttori di Veterinano. G. D. Ercolani. In
two volumes, 1851-4. Turin.
HISTOEY OF VETERINARY SCIENCB. 293
the public libraries of Florence, from which numerous interesting
extracts are given by him.
I shall now proceed to epoch the second. Carlo Ruini fills a simi-
lar heroic place in the Italian history of veterinary science, to that so
pre-eminently occupied by Xenophon in the annals of Greece ; with
the diBFerence, that important and marked progress is inaugurated by
the latter, the father of the anatomy of the horse.
Carlo Euini, a native of the ancient university city of Bologna, of
which he became a senator ; cultivated the study of anatomy at the then
renowned medical school of Padua, a few years before our country-
man, Harvey, went thither, and succeeded in giving the last touch to
the all but exhausted subject, that of the circulation of the blood. I
shall not dilate on Ruini's claims, as the one among anatomists whose
views on the subject preceded Harvey's, and who had independently
made such advances as to have left the way clear, and the discovery
a stage nearer than he found it. It is, however, as the founder of
veterinary science, that we, as veterinarians,' may refer to the memory
of Ruini.
I cannot take notice in this place of the many writers which ap-
peared soon after the appearance in 1590 of Ruini's folio work on
the anatomy of the horse, illustrated with numerous splendid plates.
Italy, France, England, Germany, and Spain, had subsequently each
their followers in the steps of the great master just noticed.
Two authorities, following closely on the Ruini epoch, deserve
special notice, because I believe that science was advanced, and ex-
perience, founded on observation, was ^established by them, which
formed the bond of connexion between the Italian age of veterinary
science, and that which, a century later, was advanced from this
higher standard and broader basis, in France, by Bourgelat.
G. A. Borelli, of Naples, a great philosopher and mathematician,
left his famous work in three volumes, published after bis death,
towards the close of the seventeenth century, entitled, "De Motu
AnimaliuDa." This remarkable work, wherein so much display of
talent of the highest order is given, produced great advantage, espe-
cially to veterinary science.
Borelli's work exerted good influence on the progress of the study
of physiology ; more particularly so on that of locomotion; and it
was in this that much of the value to, and influence on, veterinary
science consisted, the value of horses depending on the relative state
of perfection of their locomotive system.
Through a series of fundamental laws, which Borelli set forth, per-
manent advantage resulted, and the extension of veterinary science.
SoUeysel, in the same century, and more extensively still Bourgelat
in the next, applied Borellfs theories, in their studies and descriptions
of the action of the horse.
SoUeysel, chief over the royal stables of Louis XIV., published his
great work in 1664, entitled, "Le Parfait Marechal;" wherein he
treats on the beauty, good qualities, and defects of the horse ; the
294 HISTOEY OF VETEEINAEY SCIENCE.
art of shoeing, designed to restore bad feet and conserve the good,
and on the general management of the horse.
This author exerted most valuable influence on the progress of the
veterinary art in France at the right time. His position and large
acquaintance which he cultivated with all authorities who had preceded
him, with accuracy of observation, and lucid descriptions, prepared
the way for Bourgelat, who in after time established the veterinary
schools of France.
Our learned and respected contemporary, Dr Ercolani, in his
** Critical Observations on SoUeysel," says, "Of the numerous masters
on horsemanship or directors of stables (Scudieri) who preceded him,
or became his successors, I shall specially notice Solleysel only of
this epoch, because all the others were of less account."
Solleysel, besides being grand master of the stables of the king,
was a member of the Royal Academy, and esteemed by his contem-
poraries as one of the illustrious men in France of the seventeenth
century.
Ercolani proceeds to say, " In his description of the diseases of the
horse, Solleysel only brought into France that which the writers of
Italy, on farriery, had taught before his time and since, with fewer
imperfections in their method. In good faith, however, Solleysel
confessed whence he drew his information, and highly lauded Ruini's
work, to which he made frequent references. With much order and
precision Solleysel taught horse-shoeing systematically, and the sub-
ject was henceforward well treated in France. He did not create a
new, but illustrated and brought to perfection the system of Frederick
Grisoni"
Ercolani continues, " If by his contemporaries Solleysel was ranked
with the illustrious men of his time, by posterity he has been other-
vrise judged." Quoting from D'ArbovaJ, where, in his Dictionary,
article Veterinary, the author says, " Solleysel is stUl the oracle of
those who mix in the art of treating horses, though he would only
have been considered at this time a veterinary practitioner of little
consideration. He was not wanting in spirit, had seen much, and
copied much from the ancients ; but how many imperfections are
there not in his Parfait Marechal, how many absurdities, without
counting the manifest errors and barbarous practices contained?"
Ercolani adds, " It is certain that Solleysel retained not a few
errors, and taught not a few false doctrines."
Had Solleysel's great work been lost, instead of being available in
every great public library, I should not find it necessary to search
for more eloquent advocates in praise of his memory than the learned
Italian author and the departed man's own countryman, whose words
respectively I have quoted. Both authors agree that the hero of this
notice observed much, copied much from the ancients, and brought
to perfection some of their systems. Moreover, he was no plagiarist,
but acknowledged the sources of his learning, and extolled Uie autho-
rities he profited by. But, say both critics, Solleysel retained not a
mSTOEY OP VETEKINAEY SCIBNCB. 295
few errors, and taught many barbarous practices. Properly inter-
preted, this means that SoUeysel introduced much, systematised much,
but that the life of one man, even as able, indefatigable, and in the
enjoyment of opportunities, was not equal to the task of reforming
and amplifying the whole sphere of veterinary science and practice.
SoUeysel was the very man for the time in which he lived. He
utilised all available material. The great anatomical work of Ruini,
the systems of farriery published by Neapolitan and other Italian
writers, were alike brought by him into France. I cannot con-
ceive the possibility of a man working more or more successfully for
veterinary science, and for the honour of his country, than SoUeysel
did, but for whom France would possibly not have had in the f oUow-
ing century her Bourgelat ; or what is more probable, Bourgelat would
not have started as the founder of veterinary schools from the high
ground he did.
I am thus brought to what may be called the third great epoch in
the progress of veterinary science. Having briefly aUuded to the
Grecian and the ItaUan, we have now the French epoch inaugurated ;
and though this was the most important of aU, and the greatest, be-
cause knowledge had accumulated, and, as has been shown, that of
Greece had been brought to Italy, there augmented, when Bourgelat,
owing mainly to his distinguished merits, but partly to the time in
which his lot was cast, did more for the improvement of the veteri-
nary art than any other man either before or since his time ; in short,
bold as the statement may seem to some, and difficult to prove as the
proposition is, for my own part, I have no more doubt of the fact
than I have of that of Bichard Cobden being the greatest amongst
the promoters of free commercial intercourse between nations.
Probably, in either case, the men made the opportunity, the ma-
terials for which lay in a forward state of readiness ; and when once
reform becomes inaugurated, and its necessity seen, new workers take
it up, and more progress is made during the lifetime of a man than
had been accompUshed during centuries in his particular sphere.
As the founder of veterinary coUeges, Bourgelat gave such impetus
to tjie teaching, study, and practice of veterinary medicine in France,
that that nation became acknowledgedly first, for its skUled prac-
titioners, and particularly for weU-trained artizans in that most im-
portant branch, the art of shoeing. To this happy result, which has
saved miUions of horses to France, whUe totally opposite measures
have been the cause of destroying tens of miUions with us, much was
contributed by SoUeysel and Bourgelat, who, in two successive cen-
turies, proclaimed the importance, and contributed rules to raise the
state of perfection in the art with the help of their contemporaries.
The succeeding and fourth epoch may be caUed, when viewed from
an English aspect, the EngUsh epoch.
At the time Bourgelat was founding veterinary schools in France,
we in England had, besides more horse amateurs than any other na-
tion, at least one of the ablest anatomists of the horse.
Voi^ L-No. VI.— Niw Siana June 1865. Y
296 HISTORY OF YETEBINABT SCnOTCE.
George Stubbs published his great folio work in 1761.
To hold the balance justly, in comparing Stubbs's work with that
of Ruini, we must look at time and circumstances, as we remarked
in Bourgelat's case. It requires that allowance be made for the
higher ground on which these last writers started, having the works
of all who had preceded them for their guides and aids. All this
granted, Stubbs notwithstanding, like Bourgelat, displayed powers,
and the qualifications which give worth to power, not possessed by
many of the pioneers of veterinary science noticed.
It is needless to advert to the too palpable fact, and say that our
countryman, Stubbs, did not find the field prepared to receive the
germs of a new system of veterinary science offered by him in his
elaborate book, as his learned contemporary Bourgelat did in France.
Stubbs's work was the embodiment of original knowledge, and I
am convinced, from comparing some details of the work with the
natural subject, that Stubbs's beautiful drawings were executed
from admirable dissections done by his own hands; in no other
way could the knowledge portrayed with such exactness have
been acquired. Not only did Stubbs bequeath to his country the
best work offered by any one man of any time on the anatomy of the
horse, but his drawings were of a high standard, adapted to improve
taste, whilst his text was so eloquently concise as to relieve the sub-
ject of its dry tminteresting character, which the study of anatomy
is found to be by beginners.
There are not many incidents to call for notice, between the epoch
just referred to and the next one, which is of most importance, viz.,
the time when " the London Veterinary College" was established.
UnKke the case in France, the opening of our college had not been
anticipated by a native SoUeysel, or equivalent to his contemporaries.
Truly England had her Lord Pembroke, her Strickland, Freeman,
and Richard Berranger, Esq. The last named had given a rich
fund of information in his work on the history of horsemanship.
Moreover, the English were a practical people, especially practically
able horsemen. Alas, how much barbarous custom is allowed to
pass under the designation of practical when theory or mind applica-
tion is depreciated !
It does not come within the scope of this notice to refer to the
incidents recorded with regard to the establishment 6i the Veterinary
College at London, nor will it be profitably spent time to dwell on the
brief space which the name of the first Professor, Sain-bel, occupies
in the annals of veterinary science. The like may be said of Moor-
croffc's brief tenure of the joint professorship with Mr Coleman.
M. Vial de Sain-bers death happening within a year after he took
office as the first professor, and Mr Moorcroft's precipitate resigna-
tion soon afterwards, did not admit of either one or the other exerting
any permanent influence on the future destiny of the college or the
science and art of veterinary medicine, which the school was designed
to promulgate.
HISTOBY OF VETEBINABY SCIEKCE. 297
For all practical considerations Mr Coleman must be regarded as
the first professor of veterinary medicine in this country. Before his
time the college had not got into working order, and the number of
pupils who had attended were few, though some were of high stand-
ard, ranking amongst them Mr B acy Clark.
The time to write the history of the veterinary art in this country
during Professor Coleman's career, and subsequently, has not yet, I
believe, arrived. Historical questions are more dispassionately entered
into at remote periods than at one approximating to the time of
occurrences. I propose, therefore, limiting my remarks on contem-
porary occurrences to a few incidents, such as I consider stand in
some relation to first causes.
All the great men mentioned in the preceding pages as marking
epochs in the history of veterinary science, and others who brought
almost equally marked influence to bear, were remarkable for belong-
ing to the highest order of men for general knowledge and distin-
guished merits. All these men left works, either in manuscript or
print, which have come down to us, and immortalised the names of
their respective authors. The writings of these men aflFord the evi-
dence of the work they did in their generation.
To pursue our inquiry by logical guidance, it is necessary, as far
as we go, to trace from phenomena to results. In electing a profes-
sor to the London Veterinary College, an experiment was made which
had never been tried before. It consisted in selecting a non-professional
man, or rather a young man of another profession, a sister profession-
grant, to fill the professional chair and preside over theveterinary school^
practically and theoretically. Here we have a bold and unexampled
experiment, and, strange to say, it was made at a time when the
nation appreciated the importance of employing such masters of their
art as a Nelson to command our fleets, and such brilliant experts in the
science and art of war, as Abercrombie and Wellington, to lead Bri-
tish arms to victory. And yet a long neglected calling, or rather
series of callings, all of the highest national importance, was given
away with as littie reference to consequences as if the subject was of
no greater moment than that of appointing a doorkeeper to some
pubUc oflSce.
All is well that ends well, and those from amongst the hundreds
of members of the profession who, like the humble writer, became
affected, directly and indirectly, under prevalent influences, say of their
late Professor Coleman, ** We ne'er shall see his like again!" These
members are bewildered in wonder at the fortunate discovery of so
clever a man at such a crisis, a man who knew so much of the world,
and so little about the subjects he was required to teach.
No blame to Coleman. All shows the ordinary course of human
affairs, when they drift on uncontrolled ; still we have the fact and
the consequences, and there is no getting rid of these.
Professor Coleman's teachings are not easily referable to, for the
reason that he did not leave a book, or the material for one, to
298 HISTOfiT OF VETEBINABT SCIENCE.
afford posterity the benefit of his experience, or the means for a
critical analysis of progress made during forty-five years of official
responsibility. He compiled a book, which was published soon after
he was appointed to the professorship, choosing for his theme the
most important and difficult subject to master of any in the whole
range of veterinary science and art. Mr Coleman's work on the
structure and economy of the foot of the horse, and on the principles
and practice of shoeing, is, I believe, the largest book on the subject
ever published.
'* The tree is judged by its fruit." Now, since Mr Coleman did not
publish again, posterity will have to judge of the state of the veteri-
nary art in our time by the complexity of writings which will be trans-
mitted. Many talented men, by their innate tendencies, varied in-
struction, and readings, impart independent characteristics to their
works. William Percival will be read, as SoUeysel has been, as the
expositor of the veterinary art in England in his age, and the works
of many other writers wiU command attention in different measure.
Professor Coleman's life, teaching, and practice exerted influence
specially over that department of the veterinary art on which he
wrote, and which, throughout his career, he regarded with all its im-
portance, meanwhile blmdly believing that he understood the matter,
and that his teaching was sound.
Unlike the different epochs in the history of veterinary medicine
already referred to, to which the names of talented men, who devoted
themselves spontaneously to the cause, imparted the features, — ^that
which is marked by the founding of the Veterinary College at Lon-
don lacked the man. Advertisement brought Mr Coleman, and
high wages brought out his keen, mental energies, which were of a
refinement that even great errors were methodically arranged, so that
as a whole they became invested with the name of systems; yet
these evaded penetration, and passed for genuine instruction.
Bracy, Clark, and William Youat, devoted their money and strength
in the cause of veterinary science, and so far have claims on the
gratitude of posterity, that it was for the love of truth, and not for
lucre, that they toiled.
When at some future time the history of veterinary medicine in
England during this age is written, it will not be Mr Coleman's book
of the end of last century to which reference will be made, but to
those of his pupils. And it is worthy of remark, that on his favourite
subject, "The Foot," and shoeing, the traces of the teacher's dictum
will be found in full force in the works of his most diligent pupils, —
** White's Farriery," the papers of the esteemed James Turner, one
of Mr Coleman's most rigid followers, who, poor man, died just when
he would have been the first amongst reformers. Whoever reads
" Turner on the Foot," sees Coleman's doctrines intensified.
Descending farther in the inquiry, if the reader takes up a more
recently published book "On the Foot of the Horse and How to Shoe
it/' he will find all the errors of Coleman and his immediate pupili^
PIBEOUS TUMOUB. 299
combined, with additionally, not a few crotchets, extemporised by the
author himself. Such is pre-eminently the character of the work by
William Miles, Esq.
Fibrous Tumour growing from the Mucous Membrane of the
Floating Colon. By Geoege Bollington, M.RC.V.S., Chester-
field,
Chsstebfisld, May 11, 1805.
Sib, — A Mr Thorpe, of Clay Cross, a small town a distance of five
miles from here, came this morning in great haste, requesting Mr
James Martin (for whom I am acting as assistant) to go to his house
and see a horse of his, which he said had got its bowels out, and
was in great pain. Mr Martin accordingly went, and found what
the owner had said was quite true ; for the animal presented a most
pitiable appearance, having about six yards of intestine hanging
about his hind legs, which he was making vigorous but ineffectual
efibrts to rid himself of. It was at once apparent that recovery was
impossible ; therefore, the poor animal was immediately shot.
The cause of all the mischief was readily detected ; for, owing to
the intestines being, as it were, turned inside out, a large tumour was
seen adhering to the lining mucous membrane of the single colon, and
situated about three feet from where the latter terminates in the rec-
tum. This body had evidently partially blocked up the passage of
that portion of the alimentary canal, giving rise to abdominal pain
and violent eflforts at defecation, so as to forcibly expel a large portion
of the intestines through the anal opening. I considered the case
worthy of your notice ; therefore I felt inclined to send you the parts,
with a portion of the intestine attached, which I hope you will duly
receive (per rail).
I think any remarks upon it by me would be superfluous ; for you
will be better able to give an opinion upon it than myself.
In conclusion, I will give you all the history that could be obtained
from the owner, which you will, no doubt, think rather meagre^
The horse in question was fifteen years old, good constitutioned, and
had never ailed anything previous to this occurring. He ate his
supper as heartily as usual last night, and appeared altogether to be
in good health ; but on his stable being entered this morning, he was
found in the condition already described.
Remaeks. — ^The tumour received is in the form of an ovoid,
attached by one side to the mucous membrane of the colon. Its long
axis is parallel to the course of the gut, and, measured in this direc-
tion, it is over eight inches in circumference. Its antero-posterior
diameter is three inches ; its transverse, two. Its structure is fibrous,
but of diflerent densities at the opposite extremities, as well as at
300 ira^CTUBES OP A NAVICULAR BONE.
▼triable depths, apparency according to the more or less remote date
of its deposition. Nearly half of the mass is dense and indurated,
and, comparatively to the rest, non-vascular. The greater part of
the remainder, though also distinctly fibrous, is much softer and
more vascular. Lastly, on the surface, is a covering of lymph recently
exuded, and as yet non-vascular. This is in some parts over a quarter
of an inch in thickness, and it extends over the whole of the walls of
that portion of the colon seat. Microscopically, it shows the general
characters of fibrinous exudation, having a great tendency to resolve
^itself into fibres, intermixed with corpuscular bodies. The tumour is
connected by strong fibrous bands to the deep layer of the mucous
membrane.
The large size and deep-red hue of the solitary glands render them
very prominent objects on the mucous membrane of the portion of
colon attached.
As the great mass of the tumour was evidently of long standing,
it is curious that it should not previously have affected the health of
the animal.
Mr Bollington has our best thanks for the very excellent specimen
of such a rare affection. — Ed.
Fractures of a Navicular Bone, following on protracted and a pro-
gressive diseased condition of the same, with altered condition of
the Pedal Bone. By Joseph Gamgbb, Sen., Professor in the New
Veterinary College.
To the Editor of the Edinburgh Veterinary Review,
ALDEB3H0TI, 6th May 1865.
Sir, — ^Allow me to offer Professor Gamgee my thanks for his lucid
description of the diseased bones which I sent to him last month. I
should have been still more obliged had he also alluded to the diseased
tendon which accompanied them. I made no minute examination of
the parts before sending them, feeling sure a full report would be
given in your journal, for my and your readers' iuformation. Perhaps
a few supplementary statements of facts from me will not be con-
sidered either presumptuous or useless, in assisting those who care to
consider this question, in forming an opinion upon the case ; with
this object only I venture to make them. When the horse first came
under my observation, he was rising five years, fresh, and had done no
work. I must repeat my statement that, up to the time of his becom-
ing lame in June 1862, when he was only five years old, he had free
action, and showed no symptoms of being infirm, but moved freely
and well, and had only just finished his training. After the lameness
the horse remained under treatment for Upwards of two years, when
he fell into a horse-slaughterer's hands, who used him a few times to
draw dead animals. Did the fractures occur at the commencement
FBACTUBES OF A NAYICULAB BONB. SOI
of the disease, i.e,, in June 1862, or subsequently to that date?
Fractures at the seat of attachments of ligaments are unusual in
bones previously free from change in structure. This horse was affected
in June 1862 with sudden and permanent lameness, as previously
stated, the seat of which was in some structure-forming part of the
navicular joint, therefore I think the fractures and other diseased
conditions in the bone resulted consequent upon the injury which
produced the lameness at that time, so that Professor Gamgee's clear
explanation of the way fractures occur in a foot previously diseased,
does not explain either the first stage of the disease, (the point in
question,) or furnish an answer to the questions I ventured to suggest
in my letter. I am fully aware of the difficulty of solving questions,
And do not expect him to commit himself by a premature answer,
believing that if the Professor felt it was for the interest of the pro-
fession he would have replied to the questions. Professor Gamgee
thinks that the horse did not suffer from rheumatism at all ; we are
all fond of seeing things in the way our 'preconceived ideas can best
understand and account for. I cannot help thinking that the Pro-
fessor was actuated, probably unconsciously, by this spirit, when he
doubted my ability to diagnose rheumatism supervening upon a case
of influenza, which was daily under my observation ; for if he has
really seen horses suffering from acute rheumatic inflammation of the
dense tissues of the joints, &c., suddenly appearing in one leg, and as
suddenly getting better to appear in another leg, with the acute pain
in the spot affected, he will, I think, upon consideration, give me
credit for the power to discriminate between rheumatism of the fet-
locks, and effusion into them from diseased feet. Notwithstanding
the Professor's doubts, I must assure him, and your readers also, that
the horse was affected with rheumatic inflammation, quite independent
of the foot disease ; the latter existed some four months prior to the
rheumatism, which followed influenza, during the convalescence, as is
stated in my note of 11th April. Professor Gamgee will, perceive this
upon referring to it. I have not been able to find that I mentioned
feet in either of my letters, and draw the Professor s attention to his
remarks upon this subject. — ^I have the honour to be, sir, your
obedient servant,
Alfred J. Owles,
Veterinary Surgeon, General Staff.
In replying to Mr Owles's letter of 5th May, in which he asks for
more elucidation on the case reported by him, and commented on by
myself in the last issue of the Review, I will make such further obser-
vations as, with some new facts given, seem to me to be called for.
Mr 0. lays stress on my silence about the piece of tendon, to
which, though it is very carefully preserved for any future reference
if required, I did not and cannot attach any importance whatever
in my deductions. To regard the condition of the synovial membrane
302 FBACTUBES OF A NAYICULAB BONE.
of a joint, when the bone over which it glides was found to be frac-
tured in two places, in any other light than a dependent phenomenon
in the sequence of changes, would be to mix up causes and effects,
with the liability of placing the latter first in order.
I shall not dilate on the different aspects which Mr Owles's case
has assumed, even historically regarded, to what appeared by the tenor
of his note, published, which accompanied the pathological specimen.
It now turns out that, instead of the case being one of sudden transi-
tion from complete soundness to incurable lameness, the horse was
known to have been lame soon after he began work, two or three
years before his death ; that, in fact, he was bred, had lived and been
fed for eight years altogether, without rendering the least service for
the cost and trouble encountered.
Mr 0. thinks that I dismiss his notion of the enlargement of the
pasterns of both fore feet of the horse on insufficient premises ; to
which in reply, I beg to state that, without having seen the horse,
some of the views I take are only published as opinions and offered
as suggestions. Taking the history of the case, however, with its
termination, we have ample grounds for showing much of what must
have been the condition of structures before death.
Mr Owles submits the question, " Did the fractures occur at the
commencement of the dise9»se, i.e., in June 1862, or subsequently to
that date?'' Why, most assuredly within a few days only of the
horse's death.
I believe that when the crippled horse fell into the knacker's pos-
session, the latter would use the animal regardless of the sufferings
he endured, but after the navicular bone became fractured, as it did
under exertion, the loose fragments of bone rendered locomotion and
exertion impossible, through physical causes.
The case, as it appears to me, ran its course in the ordinary way,
by which large numbers of the best horses in this country are con-
stantly going to the dogs. Failing to prevent the occurrence of lame-
ness in the first instance, or of making out intelligibly the cause after
it occurred, it is, in the order of things, rationally viewed, that change
of structures should succeed, as they did, and the consequences be-
came inevitable.
I can, from my own collection of specimens, produce a hundred
coffin and navicular bones variously changed from their natural con-
dition, and about one-fifth of that number fractured, in various ways.
These fractures are found to have happened at various periods before
the horses were destroyed, in some complete and in others partial
imion of the fractures had become established.
Mr Owles hints that I have misrepresented him by saying that he
mentioned two feet when he described the lameness of the horse ; these
are his own words : — " Subsequently to the lameness he had influenza
badly, and rheumatism fallowed ; the latter attacked both fore fet-
locks!* Fetlocks I regard as regions of the feet, and intimately allied
FBACTXJBES OF A KAYICULAB BONE. 303
in construction and functions to the parts immediately involved as
the first seat of disease in the case. ,
Lest I may be accused of dismissing Mr Owles' theory on the
rheumatic character of the affection without due consideration, I will
remark incidentally that, in the account of the case referred to, I can
see nothing to indicate the presence of rheumatism ; and while I am
not saying that horses are not subject to that disease — on the con-
trary, maintain that cases of it do occur, yet very rarely, and under
peculiar complicated states of the animal economy — it is very im-
portant that questions of such magnitude should be abstractedly
considered; only admit probabilities and assume the occurrence of
phenomena, when there is hardly a possibility and no evidence of the
occurrence, and all kinds of fancies will follow and loopholes for
evading the truth thereby be opened.
There are few questions which have led to so much falsehood
unwittingly uttered, as those relating to lameness in horses ; and just
in proportion to the extent of ignorance which predominates, so does
evasion of the truth reign ; instead of simple exposition of the matter
with all the good which such a course would involve, only give more
latitude to excuses and they will multiply ; or do what alone would be
to the right purpose, accept nothing that does not admit of clear
demonstration, and then new inquiries and a new era in veterinary
science in this country will begin.
The professional and commercial man are alike driven to shifts
and violate the truth, when insufficient understanding on matters for
their purpose is present. The absence of knowledge of the rules of
arithmetic, and the value of the commodities he deals in, makes the
merchant inexact and involuntarily unjust; while the professional
man, from not being cognizant of real causes, extemporises false
ones.
Apropos to the question of rheumatism in horses may be men-
tioned an incident which will be fresh in the minds of turf men.
In 1855, Mrs Osbaldiston's horse,*' Rifleman," was lame at Doncaster,
and from that cause alone, it is believed, was unable to win the St
Leger. Professor Spooner, being consulted at the time, declared that
the horse was affected with rheumatism.
We have had the times when forefoot lameness of horses, into
the characters of which men's minds had not penetrated, were passed
off for shoulder affections, chest founder, &c. ; and unless care be
taken to check hastily extemporised notions, the burden will be found
to have only been shifted from one shoulder to the other.
The difference between true and false representations of such
cases, leads to the difference between the perpetuation of misery and
loss, and that of going to the root of the evil and avoiding its con-
sequences. Joseph Gamgee.
New Vbterinabt College,
%th May 1S65.
304 TOWN DAIBT MANAGEMENT.
TOWN DAIRY MANAGEMENT.
No more than a quarter of a century sinee the practice of town
dairymen was to purchase aged cows, shut them up in any available
shed, feed them for the production of a large quantity of milk, and
breed from theooL The life of a town dairy cow often extended over
aeveral years, especially when the feeder, having accumulated capital,
was in a position to have a farm, where a certain number of cows
•could be kept for two or three months prior to the period of the
birth of a wdf, which was in its turn either to supply the veal market
or attain the age of a breeding cow or a fattening bullock.
Contagious diseases were thus unknown. They first appeared
about 1833 ; so that up to that period the cows in town sheds suf-
fered simply from occasional accidents or local diseases. The most
malignant affection was that observed in very abundant milkers after
a long period of existence in the dark dungeons termed town dairies.
That malady was phthisis or consumption — a disease rarely seen
nowadays, owing to the rapidity with which young stock is killed
out
The lung disease — contagious pleuro-pneumonia — ^brought about a
great change in town dairy management. A check was at once given
to the accumulation of stock. Cows did not live to breed, and if
purchased lean, were soon consigned to the knacker or the sausage
shop. Breeding from town cows ceased ; and whereas formerly about
ten thousand cows would live on for three or four years in London,
the same number barely survived ten months after the introduction
of foreign plagues in the metropolitan.dairies. The bulls which were
once kept in the town dairies soon proved unprofitable, and the trade
adapted itself by purchasing heavy, young, and fat cows ready for the
butcher at any moment, when seized with illness. The mortality has
attained such high proportions as to reduce to poverty those who did
not alter their practice to suit a new state of things ; whereas many
discovered that farm cows for the first four or five months after
calving always secured such an abundant supply of milk as to meet
much of the loss entailed by disease. Milk dilution and other ques-
tionable practices soon enabled the dairymen of large cities to carry
on thriving businesses, and accumulate wealth.
The diseases, however, continue. Cows which were once worth
from £10 to £16, are now fetching from £14 to £30. The dairy and
breeding districts of the country have been thinned. The veal trade
has passed entirely into the hands of the foreigner, and instead of in-
creasing our supply of fat stock, it has in no way kept pace with the
country's requirements.
There are two means whereby hopes may be entertained of bring-
ing about a beneficial change in these matters.
The first is by adopting adequate legislative means to check the
progress of contagious disease, and compelling town dairymen to treat
their animals in a proper manner.
TOWN DAIBT liANAGEMENT. 305
The second and moie promising method is by demonstrating how
animals may be kept in health, and wholesome produce supplied at
a cheap rate to the public. This demonstration can be readily and
profitably aflTorded, to the great benefit not only of the milk con-
sumers, but of the British stockowners generally, who have not yet
learned how to deal with plagues which are constantly curtailing the
farmers' resources.
A rational, enlightened system of farm and dairy management
adapted to the wants of our growing population, would confer a last-
ing boon on British agriculture. It would economise our stock,
spare more for breeding purposes, render the cattle-rearer's business
less hazardous and more profitable, and enable us to produce a larger
quantity of wholesome animal food than we can so long as the pres-
ent management continues.
No trade is more profitable than that of a town dairyman. Were
it not so how would the thousands of our cow-keepers have withstood
the enormous annual losses they have sustained ? These losses can
with great certainty be curtailed ; and I am not aware of any form of
investment which will better pay than that of furnishing adequate
capital for an improved method of town dairy management What
this should be may next engage our attention, and it is proposed to
divide the subject under various heads : —
First
a. Position and nature of buildings.
6. Breed and general character of stock.
c. Purchase and sale of stock, and method of preventing con-
tagious diseases.
d. Feeding of cows.
€, Labour.
f. Collection, carriage, and sale of milk.
Distribution of manure, liquid and solid.
Method of testing the daily supply of milk.
Secondly.
a. Total expenditure in buildings, stock, &c.
6. Do. do. in feeding and management.
c. Do. receipts in trade.
d. General results.
I.
a. Position and Nature of Buildings.
It has been proved by the medical o£5cers of health in the metro-
polis and elsewhere, that human health sufiers from cow-sheds being
permitted to remain in the heart of any large town surrounded by the
houses of the people.
The advantages afforded by railways enable us to secure cheap
ground apart from human dwellings, though the distance from town.
t
306 TOWN DAIRY MANAGEMBNT.
if possible, should not be large. In fact, suburban districts are suflS-
ciently open to admit of proper dairies being established there, with a
view to a direct supply of milk delivered, with the aid of horses and
properly-constructed vans.
The buildings should include spacious, well-ventilated and properly-
subdivided cow-sheds, divided into various yards. These must afford
separate quarantine accommodation for newly-bought stock ; a second
yard for the first transference from the quarantine shed ; and, lastly,
the stabling for standing stock of cows. Proper stabling for horses
and storehouses for provender are essential
In addition to this, a large well-ventilated dairy, with proper uten-
sils, ample provision for washing and scalding tubs, &c., complete the
requirements. It is desirable to have space in the several yards, or
adjoining them, for the movement of stock, and moderate-sized pad-
docks would be desirable.
Whenever a very extensive dairy is established, a manager's house
and labourers' cottages would constitute a very necessary part of the
buildings to be erected.
All the erections must be of a most ecorfomical description, and it
is as undesirable as it is unnecessary to spend large sums in solid
masonry. It is estimated, in round numbers, that five, or at most
six, thousand pounds would cover all the expenditure in providing
accommodation for a dairy of 1000 cows and its appurtenances.
6. Breed and General Character of Stock.
The best cows for town dairy purposes are cross-bred short-horns
and pure Ayrshires. Some good Alderneys might be desirable ; and
excellent cows can be obtained from healthy districts in the north-
west of France. There is no objection to Dutch and German cows,
except that they would require great attention, with a view to prevent
the introduction of the contagious maladies which it is our primary
object to prevent.
As a rule, the standing stock of a town dairy should be large sized,
of the best milking qualities, in fine condition, not lean or too fat,
and of a hardy cross-breed. The pure Ayrshires, Alderneys, and
other cows of choice small breeds, are specially useful for the abundant
supply of a rich-coloured cream.
c. Purchase and Sale op Stock, and Method of Preventing
Contagious Diseases.
Of whatever breed the cows may be, they should be purchased of
mature age, rather young than old, and direct from the breeders.
Public markets and fairs must be avoided. Healthy breeding districts
should be alone resorted to, and the animals conveyed in special
trucks thoroughly disinfected, and not with any train by which other
cattle may be travelling. It is these precautionary measures at first
which will enable any one to avert disease, and buy stock at the
lowest price.
TOWN DAIBY MANAGEMENT. 307
All the cows must be bought within a month, and usually within
a fortnight, of the period of calving. The travelling is apt to bring
on parturition, and when this does not happen, an opportunity is
afforded to acclimatise the animal, and prevent that very common
disease amongst well-fed good milkers, viz., milk fever.
The newly-bought animals should be subdivided into lots, varying
from two to eight at most, in the quarantine sheds, and kept there
not less than forty days. During this period, they should all be
inoculated, and subjected to other special treatment for the preven-
tion of pleuro-pneumonia.
The cows would then be drafted into the second yard of sheds^i
where they would also be kept in small lots, not exceeding twenty in
one stable ; and lastly, they would pass into the regular sheds, whence
they would only be removed between the fifth and sixth month after
calving, to be resold, especially to the country.
Any animal seized with sickness, however slight, should be instantly
removed to special infirmary sheds, altogether apart from the estab-
lishment in which the general stock is congregated.
The early reselling of cows has been found to be the best policy
in town dairies. The expense of accommodation and maintenance
is too great to enable a town dairyman to keep on cows when yield-
ing little milk ; and in any healthy and properly-conducted establish-
ment all the best cows should be permitted to breed* and be sold
to farmers who would keep them on to the next period of calving,
when they might again return to the dairy whence they were drafted.
The period of reselling varies much with different animals, but as a
rule it should not exceed the sixth month from the date of calving.
Cows such as have been here described would cost on an average
somewhat under £18 each, if Ayrshires; and foreign stock from
healthy districts are included. Short-horn stock alone would be
dearer, if of first quality, as it always should be.
The calves, amounting at least to 90 per cent, on the number of
cows, would realise over head from 10s. to £1, and even more.
WTien the cows are resold, a deterioration in price of £3 or £4s
might be calculated upon, so that the cost and loss on the stock would
stand thus : —
Cost of 1000 cows, say at £20 each, . £20,000
Sale of 900 calves at 15s. each, . . £675
Sale of 1000 cows say at £16 each, 16,000
£16,675
Loss on Stock, .... £3.325
It is not safe to calculate on less than 10 per cent, of casualties of
all kinds, which would increase the loss on stock to £5325. This
allows a wide margin, as it presupposes that all animals taken ill
would die and prove absolutely worthless, whereas undoubtedly the
majority would recover.
308 TOWN DAIBT MANAGEMENT.
d. Feeding op Stock.
The staple articles of food in a*town dairy must be draffs meal,
(especially bean and palm meal,) turnips, grass, and straw.
The cost of keep in the vicinity of London would not exceed 14s.
or 15s. per week for each cow, and, taking the largest sum, 1000
cows would cost £750 per week, or £39,000 per annum.
The keep of 16 horses required for the establishment would
amount to £750 per annum, making the total annual expenditure in
live-stock provender, £39,750.
e. Management, Labour, Collection, Cabela^ge, and Sale
OF Milk.
Any extensive dairy requires a shrewd general manager, specially
acquainted with stock in health and disease. In a company the ex-
penditure attendant on a board of directors must be incurred. La-
bourers should be calculated at the rate of one man or woman to
every six cows, at all events, for milking. In any district a large
number of women can be secured, at a trifling weekly expenditure,
to milk the cows, and by this means the cost of labour is reduced.
This practice is in force in Edinburgh, Glasgow, and other large
cities. Combining the expenditure of management and labour, it
would amount annually to somewhat under £5400.
The cows would have to be milked twice daily, and the milk in
part placed in the dairy, and in part taken off at once. In a large
city like London, the sale of the inilk might easily be effected directly
and indirectly. In either case it would, as in Glasgow, be placed in
corked barrels, with a patent stop-cock, so that no dilution or adul-
teration could be practised. Then either the milk is taken round to
houses with a horse and van, or respectable agents are appointed in
various districts for the sale of the milk. It may prove best to unite
the two systems.
For the purpose of transfer of milk, not only are proper cans or
barrels essential, but well-constructed spring vans, to prevent un-
necessary jolting and churning of the milk.
1000 cows would yield on an average £61,000 worth of milk per
annum. This is calculating the milk at Is. per gallon, which is con-
siderably below the London retail price.
The manure of 1000 cows can readily be distributed in any agri-
cultural district, and would fetch £4504'^ 10s. per annum.
C^e f ttmnarg |lelrafe anir Bittthiam& lonrnal
SHELTER FOR CABMEN AND CAB HORSES.
The extent of service rendered to the public by the system of cab-
letting in the streets of every considerable town in the kingdom, has
become such, that no attempt to devise means for the amelioration
of the condition of men and horses so exposed can be regarded as
nncalled-for at the present time.
It is some time since our attention has been drawn to the evils
which result to men and horses, and to cabs and carriages too,
through the way they are exposed, day and night, to all variations
of weather, in the metropolis, and every other town in the kingdom.
Like most other evils, this was easier seen and to be shown than
the devising a remedy. In the last monthly number of this Review, on
the last page, we reproduced from a contemporary a letter, addressed
by a gentleman signing himself " A Mounted Officer," in which the
writer shows himself to be fully sensible of the evil in reference to
Edinburgh ; and in a well-considered, concise formula, gives some
hints for putting into execution a system of covered cab-stands;
and after calculating the probable expense of providing accommoda-
tion for a given number of cabs, arrives at the conclusion that an
annual rental of £1 per cab would cover the necessary expense
entailed.
With modern inventions, especially since Sir Joseph Paxton has
shown with what facility large spaces can be covered in, by means
of iron and glass, at relative small outlay, and yet the structure be
ornamental withal, the suggestion for covered cab-stands has become
one of practical facility.
We have no need to enter on the architectural part of the scheme ;
and beyond offering one or two suggestions, we should not presume
to advise on that matter.
310 SHELTEB FOB CABMEN AND CAB HOBSES.
Probably one of the obstacles to be met will be that of available
sites in convenient parts of large towns ; but against this it may be
nrged^ that no more room will be required for covered stands than
for exposed, open standing-ground ; and virtually a cab-stand, with
all its miserable associations, as at present, is the reverse of satis-
factory to behold.
There are four aspects under which the general question may be
taken into consideration, each affording scope for different faculties.
Firstly, the men, their moral and physical wellbeing ; secondly, the
horses, their health and physical fitness for work ; thirdly, the
economy that covered stands would afibrd, in the diminished destruc-
tion of property which would result ; and, lastly, the many ways by
which the public would be the better served — dry and clean vehicles,
dry and comfortable-looking men and horses ; with the enjoyments
which the absence of degrading cruelty brings.
As veterinary surgeons, our attention is naturally directed towards
promoting the wellbeing of horses ; as members of the community,
we feel interest in the whole matter.
BOTAL COLLEGE OF YBTEBIKABT SUBGEOKP. 311
ROYAL COLLEGE OF VETERINARY SURGEONS.
The Twenty-Second General Meeting of the members of the Royal
College of Veterinary Surgeons was held at the College, No. 10 Red
Lion Square, London, on Monday, May 1 . — ^The President, Robert
Lewis Hunt, Esq., in the chair.
Among those present, were Professors Spooner, Simonds, and Gam-
gee ; also J. Wilkinson, Esq., the principal veterinary surgeon to the
army. Messrs J. Allen, H. T. Batt, Charles Barrow, W. Bland, G.
Bollington, Jas. D. Broad, T. D. Broad, G. T. Brown, W. Burley, Thos.
Burrell, jun., Michael Byrne, M. F. M. Case, Jn. Carless, H. J.
Cartwright, W. Cawthron, W. Cooper, W. F. Cooper, Jas. Cowie,
Chas. Dickens, E. C. Dray, J. R Dobsori, R H. Dyer, W. B. Ed-
munds, W. Ernes, W. Field, jun., Mr G. Flanagan, W. Giltro,
Thos. Greaves, Jas. Hall, Mr G. Harpley, Edn. Harrison, M. F.
Healey, T. P. Heath, W. Helmore, J. B. Henderson, C. Hunting,
Thos. Jex, Jn. Lawson, G. A. Leppie, C. Lowe, DL M*Lean, Peter
Moir, Jas. Moon, Jas. Moore, J. Moore, jun. R Moore, R Mosley,
Chas. Percival, Rd. Pritchard, W. Pritchard, T. Rickaby, W. Rogers,
Jas. Rose, Jas. Rowe, Alfd. Rushall, Thos. Sangster, W. H. R Shaw,
F. R Silvester, Fk. Spratt, F. T. Stanley, Ed. Stanley, Mk. Tailby, S.
Tremlett, Walker Watson, J. R. Williams, Jn. Wiggins, W. Wilson,
S. H. Withers, Hy. Withers, JosL Woodger, Josh. Woodger, jun.,
Ed. Woodger, T. W. Wragg, and the Secretary.
The Secretary, Mr Coates, read the advertisement convening the
meeting, and also the minutes of the previous general meeting, which
were duly confirmed.
The following report of the Council was then read : —
The motion for the adoption of the report was unanimously agreed
to.
The meeting was addressed by Professors Spooner and Gamgee,
Messrs Wilkinson, Ernes, and Helmore.
The President stated that the members of Council, who retired by
rotation, were Messrs W. Burley, W. Ernes, W. Mavor, J. Legrew,
T. D. Broad — and one in the place of Mr J. Ellis, deceased.
The following candidates were then proposed for election : — Mr M.
J. Harpley, by Professor Simonds ; Edn. Harrison, by Mr Lawson ;
C. Hunting, by Mr Dray ; W. Ernes, by Mr Jex ; T. D. Broad, by
Professor Gamgee ; E. C. Dray, by Professor Spooner ; W. Burley,
by Mr Withers ; S. H. Withers, by Mr Harpley ; Rd. Pritchard, by
Mr Burley; Jas. Broad, by Mr Lowe; W. Mavor, by Professor
Spooner ; Jas. Moore, sen., by Mr Brown ; W. Thacker, by Mr Wil-
kinson ; W. Helmore, by Professor Gamgee.
Mr W. Pritchard and Mr C. Percivall were appointed scrutineers.
The scrutineers stated the result of the ballot to be as follows : —
Mr Ernes, 53 ; Mr Harpley, 45 ; Mr T. D. Broad, 43 ; Mr Mavor,
41 ; Mr Pritchard, 40 ; Mr Harrison, 37 ; Mr Withers, 32 ; Mr
Vol. I.— No. VI.— New Sibibs. June 1865. T^
312 KOTAL COLLEGE OF YETEBINABT SUBOEONS.
Hunting, 28 ; Mr Burley, 28 ; Mr Dray, 25 ; Mr Jas. Broad, 24 ;
Mr Thacker, 23 ; Mr Moore, 7 ; Mr Helmore, 4t ; Mr Stanley, 3.
The President declared the following gentlemen to be elected:
Messrs Ernes, Harpley, Broad, Mavor, Pritchard, Harrison, and
Withers.
It was next decided by lot, that Mr Broad take the place of Mr
Ellis, deceased.
It was moved by Mr Dray, and seconded by Mr Bland, that the
thanks of the meeting be given to the President, for the very able and
courteous manner in which he had conducted the proceedings of the
day.— Carried unanimously.
The President returned thanks, and the meeting terminated.
The annual dinner took place in the evening ; a large number of
the members of the profession dined at the London Tavern, Bishop-
gate Street ; Robert Lewis Hunt, Esq., the President^ in the chair.
At the several meetings of the Court of Examiners of the Boyal
College of Veterinary Surgeons, the following gentlemen passed their
examinations, received the diploma, and were admitted members of
the body corporate.
STUDENTS OP THE BOYAL VBTERINAEY COLLEGE, LONDON.
April 24. — James Rumsey William, Caernarvon, North Wales;
Charles William Clancy, Brownstown Lodge, Baldare ; Eobert Wilson,
Wigton, Cumberland; George CoUey Bland, Boston, Lincolnshire;
William Reynolds Jermyn, Wymondfaam, Norfolk; George James
Gould, Southampton; Jidius Sauffer, Clapham, Surrey ; Haydon Leg-
gett, Southall, Middlesex ; William Farmer Cooper, Great Berkhamp-
stead, Herts ; Edward Cooper Smith, Leamington.
April 25. — Henry Hobbs, Newnham, Gloucester ; William George
Flanagan, Reading, Berks ; Charles Morgan,' Wingham, Kent ; Dive
Millener, Sheemess ; Alfred Adrian Jones, Ludlow, Salop ; Edward
Price, Birmingham; Thomas Fowler Hutchinson, Great Eccleston,
Garstang ; wSliam Nicolson, Liverpool ; William Northrop Proctor,
Bradford ; James Pulling Heath, Totness, Devon ; Charles Houlden,
South Somercote, Louth ; William Chambers, Fakenham, Norfolk.
April 26. — William Wyer, Folkingham, Lincolnshire; John
Young, North End, Felsted, Essex; Robert Ware, Seavington,
Uminster, Somerset; Edward Samuel Hewens, Hayes, Middlesex;
Henry Newson, Lound, Lowestoft, Suffolk; Charles Biarrow, New-
market, Cambs.
April 27. — ^Thomas James Poulton, Coggeshall, Essex; Joseph
Coates, Guildford; Richard Homer, Keighley, Yorkshire; James
Trevitt Little, Liverpool; James Charles Bacon, Upper Clapton,
Middlesex.
STUDENTS or THE EDINBUBGH VETERINARY COLLEGE.
George Armatage, Pensher, by Fence Houses; David Dudgeon,
NORTH OP ENGLAND VETERINARY MEDICAL ASSOCLiTION. 31 S
Sunderland ; William Allen Field, Newbury, Berks ; Alexander
Lockhart, Glasgow ; Thomas M'Crorie, Monkton, Ayrshire ; Eobert
Moore, London ; James Green Paton, Manchester ; Thomas Sharpe,
Hamilton, Lanarkshire ; Robert Wilson Sloane, Carsphaim, Kirkcud-
brightshire ; Frederick Wall, Manchester ; David Young, Hamilton,
Lanarkshire ; George Young, Haddington.
STUDENTS OF THE NEW EDINBURGH VETERINARY COLLEGE.
George Bollington, Arhover, Chesterfield ; William Bower, Rud-
dom, Norfolk ; Walter Henry Bulmer, Alford, Lincolnshire ; Middle-
ton F. M. Case, Godmanchester, Hunts; James Connon, Forgue,
Aberdeenshire ; Thomas Douglas, Moneylaws, Northumberland ; Ben-
jamin Duff, Edinburgh ; William Hunting, South Hetton, Durham ;
James M'Kenna, Belfast; John Porritt Roth well. Bury, Lancashire.;
William Rowe, Coldstream ; John Scott, Auchtermuchty, Fifeshire ;
Thomas Todd, Peebles ; Thomas Wyche, Wilmslow, Cheshire.
STUDENTS OF THE GLASGOW VETERINARY COLLEGE.
Alexander Anderson, Glasgow; Thomas Campbell, Garlistown,
Wigtonshire ; Peter Findlay, Glasgow.
NORTH OF ENGLAND VETERINARY MEDICAL
ASSOCIATION.
The Sixth Quarterly Meeting of this Association was held at the
Rose and Crown Hotel, Durham, on Thursday, the 11th May, —
the majority of the members being present.
The President, Mr Hunting, occupied the chair ; and among the
various transactions, it was decided in future to hold the meetings at
one o'clock, instead of four o'clock as heretofore, that hour affording
greater facilities for members reaching home.
Six new members were enrolled, viz. : — Mr Matthew Hedley, Dar-
lington ; Thomas Plews, Stockton-on-Tees ; William Hunting, South
Hetton ; George Hain, Newcastle-on-Tyne ; William Allison, Thorn-
ley ; William Hardy, Darlington.
On the disposal of the necessary business of the Society, Mr Far-
row, M.RC.V.S., Durham, complied with the call of the President, and
brought forward the following paper on
PARTURITION.
Mr President and (Jentlemen, — I have been requested, by the
worthy Secretary of this Association, to bring forward at this meeting
a subject for the consideration of its members. I consented to do
so ; not, however, with any promise that I could afford anything new
or interesting. However, I hope that which I bring before you will
open discussion, and cause many points of practical utility to be
made known, and rendered valuable.
311 NOBTH OF ENGLAND
The subject of "Parturition" is one, I think, which has been
greatly neglected by both writers and teachers of veterinary medicine.
I have no doubt you will agree that it is one worthy of our considera-
tion— one of importance to ourselves, and also to our employers.
It is not the ordinary cases of parturition that we are called upon
to attend, but the difiScult and extraordinary ones — cases that have
proved utterly out of the power of fanners and others who have at-
tempted to remove the cause. Under such circumstances, we labour
against considerable disadvantages ; and we require to possess great
confidence, with a perfect knowledge of the subject, to enable us to
deal with the case before us. This should be done promptly, without
loss of time ; for in all probability that time which would have
proved the most valuable in effecting a removal of the difiSculties,
has passed away. This confidence and knowledge is best acquired
by practice ; yet, by discussion, the best methods to relieve in diffi-
cult cases may be brought forward, and a great amount of informa-
tion gained thereby, each member adding a little to the general stock.
This, I presume, will be the advantage we shall have on this occasion.
My remarks will be purely practical, and drawn from no other
source than long experience in such cases. I feel less hesitation in
addressing practical men, than I should do those not conversant with
the subject. I know many of you must have had the same diffi-
culties to contend with which has fallen so frequently to my lot.
I have said that we are not called upon to attend ordinary cases of
parturition; yet, I am confident from long experience, that many
valuable animals and their offspring would be saved annually^ if we
were consulted at the commencement of labour, in place of being
sent for at too late a period.
There are five classes of animals that require our assistance, — ^viz.,
the mare, cow, ewe, sow, and bitch — to the whole of which I have
been called to render assistance in protracted and difficult cases. I
shall not, however, in this short paper attempt to extend my remarks
further than the two first or principal animals.
The process of labour in all animals is attended with anxiety and
pain, yet they suffer considerably less than the human female, owing
to the formation in them of the parts' connected with the transit of
the foetus ; the horizontal position of the pelvis not requiring that
form and construction so necessary to guard against abortion. Al-
though they suffer less than the human species ; yet in all there is a
marked anxiety, restlessness, and, as the labour advances, considerable
acute pains, which only cease with the expulsion of the foetus.
In the mare this is a most rapid operation, and her exertions often
the most powerful.
Her efforts, while they last, are attended with extreme perspiration,
and in many cases also with extreme exhaustion.
In the cow these powerful efforts are not so well marked; her
labour is slower and more protracted. She, however, requires more
VETBEINAEY MEDICAL ASSOCIATION. 315
frequently our assistance than the mare, and will bear up longer
under protracted labour.
What, then, are the general causes of diflScult parturition, so fre-
quently occurriug in the cow, and occasionally in the mare ? They
arise from various and very diflTerent causes.
First, From a want of that natural preparation of the parts through
which the foetus has to pass in its exit from the uterus.
Secondly, From a want of muscular power in the uterus, to press
forward its contents, arising in consequence of over distention from
unnatural fluid accumulation within the organ.
Thirdly, From morbid enlargement of the foetus, either from un-
usual growth, dropsical states, or decomposition, when it has been
dead some time before the process of expulsion has commenced.
Fourthly, From unnatural presentation of parts, whereby the foetus
cannot pass through the pelvis and external parts.
When the period has arrived for the completion of parturition,
nature in ordinary cases prepares the way by a relaxation of the
parts ; and when the pains of labour commence, the mouth of the
uterus also opens to allow a free passage from within.
In some cases this part remains undilated for some days, and-
generally causes considerable uneasiness on the part of the owner,
who often attempts, or wishes to have the parts forced by an opera-
tion. This should never be done so long as the labour-pains con-
tinue. If they cease, or no improvement takes place, then we are
justified in assisting the dilatation with the hand, but by no means
with the knife.
Another cause of difficulty occurs from a banded state of the neck
of the uterus, and is generally a very difficult one to overcome.
The muscular structure of the neck of the uterus feels like a band,
or thick partition, stretching across one side, without any tendency
to relax or give way. Such a condition can only be overcome by
considerable patience, and continued pressure on the parts. Cases
do occur, when there is no dilatation or opening of the os-uteri at the
natural period, and the foetus is not expelled for months after. I
have met with many cases of this kind in the cow, but never in the
mare.
In the second class of difficult cases — those in which exists a want
of muscular power to expel the foetus from the presence of a large
quantity of water within the coverings — delivery is most easily
effected by breaking down the membranes, and allowing the fluid to
pass off; the foetus is then to be brought up, and extracted in the usual
way.
The mare is not liable to this state as far as my experience goes.
The third cause, or that which arises from extreme disproportion
of the foetus to the cavity through which it has to pass, in some
cases attaining great size from over nutrition; in others from dropsical
states of the head and abdomen, but more frequently from enlarge-
316 NORTH OF ENGLAND
ment, arising from decomposition, when it has remained some time
within the uterus after life has been extinct.
In all cases of this description, if there is no reasonable probability
that the foetus can pass througli the pelvis and vagina, we must re-
duce its size by a removal of one or both limbs. To secure that end,
so long, however, as life remains in the foetus, every effort should be
made to save it ; but where that is doubtful, then our only duty is to
save the dam if possible.
In the dropsical states, when ascertained, the exit of fluid affords
instant relief. I have had cases of this description.
Fourthly, The next cause and most common are those that arise
from a false or unnatural presentation of the parts. They are com-
mon to both the mare and cow, although much more frequent in
the latter. The cause of this difference I am not able to account for,
but it is met with in practice.
In all unnatural presentations it is requisite to replace the parts
in the order as intended by nature. They should pass through the
pelvis. Before any attempt is made to rectify^ a false presentation,
air protruding parts, parts that have passed into the vagina or pas-
sage, must be returned into the uterus, In order to facilitate this
operation, the patient must be placed in such a position that the hind
parts may be raised considerably above the fore ones. This elevation
will throw the foetus back into the cavity of the womb, and by the
change of position, afford considerable assistance to the operator.
The most common form of false presentation in the mare is the
fore limbs, without the head, that part being turned on the shoulder,
or under the breast of the foaL In the early stage of the labour,
before the fluids have been expelled from the uterus, this deviation
from the natural order can be rectified with little trouble by an expe-
rienced hand ; but after that time, and when violent muscular action
of the uterus is set up, it becomes no easy task to the operator.
Frequently the fore limbs must be removed before delivery can be
accomplished.
The hind parts presenting, with limbs under the belly, is another
cause of difficulty. The hind feet must be brought up before ex-
traction can be effected. This is best accomplished by placing cords
upon the legs, close to the feet, and then raising them while the hind
parts are pushed forwards.
Another cause of difficulty arises from the hind parts of the foetus
becoming fixed in the pelvis, either from being too large to pass, or
from the stifle joint becoming forced into the pelvis in a contracted
position. It is then necessary to force back the foetus into the womb,
in order to extract it.
The treatment of the animal, after difficult labour, will be a stimu-
lant in the first place, and next an opening drench. A strong embro-
cation of mustard and ammonia applied over the seat of the uterus,
' and a cooling diet, with gruel,* will be the proper course to be adopted.
Having detailed a few of the principal causes of difficult parturi-
VETERINARY MEDICAL ASSOCIATION. 317
tion, I shall be glad to have the opinions of the gentlemen present,
many of whom must have had quite as much experience in such
cases as I have had.
A lengthened and animated discussion succeeded the reading of
tke paper, in which most of the members took part ; resulting in
the bringing together of many valuable* opinions and details of
experience gathered during continued practice among the animals
referred to.
Vith regard to the greater prevalence of difficult cases of parturi-
tion in the cow, as compared with the mare, it was generally believed
tha: such were the reslult of the varying outline of the rumen, and
probably also from the common practice in these animals of " rigging
each other."
Mr McGregor said he had found young Dutch and Irish cattle,
after being landed here, very liable to false presentations in labour,
which he attributed to the poverty and generally weak state^ of the
system, together with the motion of the vessel during sea passage.
Mr Farrow was also inclined to the same belief, and added that
excitement consequent on a voyage would also doubtless act with
power towards the same end. A flock of ewes came under his obser-
vation recently, which, having been frightened, by dogs at the time
•of parturition, presented the lambs in every difficult form.
Twisting of the uterus was advanced by Mr Dudgeon, which he
believed was occasioned by rolling.
The best means to obviate such a state was freely discussed, it
being the opinion of those most practically conversant with such
anomalies, that a restoration to a natural position would be eflected
by placing the animal on the ground, and rapidly moving the body
in a contrary direction.
Mr Armatage drew the attention of the members to those condi-
tions of parturition in the mare, in which not only a false position
of the foetus was indicated, but there were unnatural size to contend
with, most powerful muscular contractions of the uterus, and violent
eflTorts on the part of the mare ; such states were, in his opinion,
remarkably important, and required great skill and energy.
In reply to these remarks, Mr W. Allison supported Mr Farrow
in the principle of allaying the muscular contractions by bleeding
largely, and administering powerful narcotics; and as a means of
getting away the foetus, considered it always more effective and rapid
to get both the proper limbs into position rather than attempt to
speculate on a withdrawal by one limb only, even should one be in
the most difficult position, — under the body for instance.
If one extremity could be raised, he had no doubt of raising the
other also.
Mr Hunter noticed the various forms of irregular contractions of
the uterus which had come under his notice, and the inconveniences
attendant upon them.
318 NOETH OF ENGLAND VETERINARY MEDICAL ASSOCIATION.
The question of removing the placenta was next freely taken up by
Mr Allison, Mr Dudgeon, the President, Mr Farrow, and others, the
general opinion being that in cattle little or no inconvenience arose
from its remaining four or five days in the cow ; but in the mare ii
should be removed, if not expelled, after the lapse of twenty-four
hours. In the latter animal retention of the placenta gave rise 1o
swelled legs and hocks, and great irritation, from absorption of tie
putrifying material.
Mr Armatage adverted to numerous cases which had come before
him, in which, shortly after parturition had been completed in a pr-
fectly natural manner, the animal would strain violently. The caise
of this he had, in every instance, been able to trace to impaction of
the third stomach, all other symptoms which accompany such a st&te
being present.
It had mostly occurred at the first and second parturition, aid
among well-bred and highly fed cattle. Considerable variety of
opinion was expressed as to the possibility of always being able to
detect the third stomach by external manipulation in the right flank
or per rectum; and the policy of relying upon such a proceeding as a
means of diagnosis in these diseases.
A vote of thanks to Mr Farrow for his paper and the earnest
manner in which he had sought to place before the meeting the
results of his extensive experience in connexion with cases of partu-
rition was moved' by Mr Armatage, seconded by the President, and
carried by acclamation.
The thanks of the meeting were also, as usual, warmly conveyed
to the President for his services on the occasion.
The meeting was in all respects highly successful, and manifests
the onward progress which the Society is making. Mutual confidence
in each other becomes a greater evidence among the members ; and
the great value of such associations rendered apparent by the assist-
ance derived from the discussion of such subjects as that brought
forward by Mr Farrow and other members. The benefits thus de-
rivable are capable of being reduced and applied to the everyday
circumstances of each individual, which, when fully considered, are
calculated to make one wonder that, being easily attained, we should
have been content to remain so long without embracing those prin-
ciples by which they can be invariably secured.
The next meeting will be held at Newcastle-on-Tyne daring the
month of July.
PATHOLOGICAL ANATOMY OF GLANDERS. 319
PERISCOPE.
PATHOLOGICAL ANATOMY OF GLANDERS.
By M. Leisebino, Professor in the Veterinary School aJb Dresden.
{Bericht aus Sachsen, 1862, p. 121.)
Glandebs depends on a neoplasm of a special kind, which may he called the Olander-
ous Neoplasm. This neoplasm is the foundation of the malady, whateyer may he its
form, its seat, or its complications. All other characters and phenomena, whatever
may he their importance and signification, for the purposes of diagnosis, or even on
the life of the animal, are hut accessory and secondary characteristics. Glanders
ordinarily develops itself on the genus Equus only ; hut it can he communicated to
other species, and especially to man ; it cannot he identified with any other malady
of these species. All veterinarians know its seat — that the neoplasm is met with on
the mucous membrane of the respiratory passages, in the sinuses, the lungs, and in
the skin, when it takes the name of Farcy.
Yirchow, who was the first to examine the deposit of glanders, (" Handbuch der
Spez. Path, et Therap," t ii. p. 1-408,) considered it as a prolification, or even a
luxuriation, of cells in the connective tissue. Leisering looks on these cells as the
essential elements of the glanderous neoplasm. They usually show a great variation
in size ; the majority resemble pus corpuscles ; but many are twice, four, or even six
times as large : there are also a few granulations, often with a glistening surface ;
lastly, beside the round cells are found corpuscles (the cells) of the connective tissue.
According as one or other of these cell-formations predominate— according as one
or other develops more strongly, or as one of the forms tends to disappear, accord-
ing to the form assumed by the intercellular substance — there will be some differences
on the glanderous neoplasm ; it will represent at one time a consistent fibrous mass
enclosing vessels, and at another a gelatinous (colloid) substance, having veiy little
consistency. The more rapidly the neoplasm is developed, the more will the round
cells predominate, and the less connective tissue will be found.. Again, when the
development is slow, the tissues affected by the neoplasm have little more vascularity
than in their normal condition ; whereas, if rapid, there is a considerable hyperhsemia
of the surrounding tissues, and even hemorrhages into them.
The glanderous neoplasm agrees with other such new productions, in having
neither proper cellular elements, nor an organisation that distinguishes it in an
absolute manner from other neoplasms. That which characterises it is its place of
election, its specific progress, and, above all, its contagious character. If we compare
the glanderous to other neoplasms, we find, on the one side, a nodule, and, on the
other, a granulating sore; the glanderous neoplasm being sometimes so closely
related to the last that they are liable to be confounded, and . have been by certain
schools.
The glanderous neoplasm shows itself under the form of well-defined nodosities, or
tubercles, and of infiltrations.
I.— GLANDEBS IK THE VOBlf OF NODOSITIES.
This form of glanders is so exceedingly common that it has been considered as
the habitual form of the malady, and thus at certain times it has been considered as
a tubercdous affection. The nodosities vaiy in size from that of a millet seed to
that of a pea, rarely more, unless they have been confluent, or when there is coex-
istent infiltration. They are usually angular in the lungs ; elsewhere, they are round
or oval. These nodosities are commonly met with in the lungs, where they are so
frequent, that many observers believe they are to be found in eveiy case. Thej
are veiy rare in the sinuses, and the eminences developed there are somewhat differ-
ently produced, as will be seen when considering glanders by infiltration. In farcy,
which may be called glanders of the skin, nodosities are found abundantly in the
dermis; but they also extend more or less into the subcutaneous areolar tissue, where
they sometimes attain to considerable dimensions.
AU glanderous nodosities, whether situated in the lungs, nose, or skin, ht.Y« fasso&sa
histological characters. In the fresh state they ure mot« ox \uft v>^ ^sANxvui^^^^^
320 PATHOLOGICAL ANATOMY OF GLANDERS.
with a reddish-gray colour ; and at this stage they retain their proper vessels, as is
seen in examining the tubercles of injected langs. They may remain for long in
this condition without undergoing further change, for they are often found in horses
that have been long affected with glanders. At this time they are directly contigu-
ous to healthy tissue ; and it is only at a later date that a thin envelope of connective
tissue is developed, which becomes a proper covering for the mass.
They may undergo a metamorphosis ; they may become fatty, caseous, calcareous,
or they may ulcerate ; they are subject to the same changes as tubercle, properly so
called. The fatty, caseous, or calcareous transformation of neoplasms in nodosities
is especially common in the lung; but it may be observed elsewhere as well. It
begins always in the centre of the mass, and extends towards the periphery. The
calcification in the lung is sometimes so great, that it is easy to press out the tubercle
from its covering of connective tissue. Ulceration, on the contrary, is most common
on the mucous membrane of the respiratory passages and the skin ; in this case, the
' neoplasm continues to reproduce itself as it is decomposed.
Whilst the middle of the nodosity softens by an abundant production of corpuscles
resembling pus cells, which form a mass of detritus — whilst around the margins of
the tumour new elements of connective tissue and rounded cells continue to be pro-
duced— these productions project from the surface of the mucous membrane, forming
what are usually called ulcers; the depth of the ulcer, the base of the nodosity,
being formed of the same materials as the borders. The ulcers result from the
metamorphosis of the nodosities, have usually a rounded form, tend to increase in
size, frequently become confluent, and lead to considerable destruction of the carti-
lages and bones. The ulcers of farcy attack the entire thickness of the skin, and do
not affect the deeper tissues, unless they are developed from deep-seated nodules.
n. — GLANDBBS WITH INPILTRATION.
This form is much less known than the preceding, so that a longer description will
be given. The neoplasm is a fluid more or less gelatinous, of the consistency of
mucilage; transparent, reddish, sometimes yellow or gray. It infiltrates the tissues
more or less extensively ; and it will require a separate study as existing on the re-
spiratory passages, the sinuses, the lungs, and the skin.
(a.) It is very common in the mucous membranes of the nasal chambers, the lar-
ynx and trachea. There is no projection from the mucous membrane which is in a
state of hyperhaemia, infiltrated and puffy, sometimes over an extensive surface, and
sometimes in circumscribed patches.
The modifications it produces on the mucous membranes are of two kinds. In the
one case the spithion detaches itself over the portion infiltrated, and there is the pro-
duction of the glanderous neoplasm the same as in the noduli, but with a predomi-
nance of spherical cells. These productions have not the same consistency ; they are
of a whitish tint, form a projection on the mucous membrane, and feel soft and
velvety. When a mucous membrane affected in this way is placed in watet, not only
the puriform matter but also the product of the modified connective tissue is sepa-
rated, laying bare the red and corroded bottom of the ulcer. These ulcers some-
times cover a square inch of surface, though oftentimes they are very much smaller.
While the neoplasm is being formed, it has a great tendency to soften, and form a
mass of debris. These ulcers are found in cases in which the malady assumes a rapid
course, or when chronic glanders takes on the acute form. In the second variety, in
place of softening rapidly, the neoplasm acquires a fibrous consistency ; and after the
detachment of the epithelium, or sometimes even before, the neoplasm presents a
strong analogy to the tissues of a cicatrix ; and these are generally considered by
veterinarians as the cicatrices of ulcers. The productions of these pretended cica-
trices have not been traced ; and the study of their histology reveals that they.contain
the same elements as the pretended tubercle, the glanderous nodosity, only the con-
nective tissue predominates. These neoplasms take their origin in the tissue of the
mucous membranes, and the submucous cellular tissue, where they take various forms —
stellate, spindle-shaped, &c. They are above all, numerous on the septum vasi ; they
vary from an almost microscopical size to patches several inches in diameter. This
fibrous neoplasm has not always such a marked analogy to the tissue of a cicatrix,
but projects in a nodular form from the pituitary membrane, or appears as a
callosity on the mucous membrane of the trachea or pharynx. When parts affected
in this way are plunged into water, the lesions do not disappear but increase in size*
Boaato render their texture more apparent These neoplasms ure white, bordering
PATHOLOGICAL ANATOMY OF GLANDERS. 321
on the red when they are rich in vessels. They sometimes show points of hemorrhage
in the substance of the mucous membrane, and in the surrounding tissues. In the
case of a simple wound or an erosion in connexion with catarrh, the epithelium is re-
generated without producing a cicatrix or fibrous cord, as is seen in glanders. Even
if the wound is deep, and a cicatrix is found, it consists of ordinary connective tissue,
and does not contain the elements of the glanderous neoplasm. The pseudo-cicatrices
in the course of- the malady may soften and ulcerate like other glanderous produc-
tions ; but this change is somewhat rare.
Can these glanderous ulcers or chancres be cured ? and if so, what is the character
of the resulting cicatrix ? It is difficult to answer this question with certainty ; but
up to the present time superficial erosions only, and not deep ulcers have become
cicatrised.
That form of glanders in which we only see elevations and pretended cicatrices is
most tardily developed; the other symptoms are far from prominent; and there is apt
to remain a doubt on the mind of the observer as to its real character.
We -find them on the pituitary membrane, smooth patches depressed on' the sum-
mit, and which appear to be neoplasms that have undergone a fatty transformation.
(6.) The mucous membrane of the sinuses is also a frequent seat of glanderous in-
filtration. Here, indeed, this form is alone met with, and not the nodosities or
tubercles. When developed here, the mucous membrane is in a state of hyperheemia;
and in the submucous areolar tissue is a grayish colloid mass, containing the ele-
ments of the glanderous neoplasm, and particularly the cells allied to pus globules,
fusiform cells, and granulations. Little by little the mass loses its transparency : ves-
sels appear in it ; and 'the intercellular substance becomes fibrous. The thickened
mucous membrane becomes indurated, bulges irregularly, and takes on an aspect
known to be characteristic , of glanders. Besides the neoplasm of the connective
tissue, there may be developed an osseous neoplasm, osteophytes, productions which
are not, however, characteristic of glanders. Neoplasms in the sinuses seldom soften
and ulcerate.
(c.) Lungs affected with glanderous nodosities are usually infiltrated as well, though
sometimes to such a limited extent, that it is not observed. It is noticed above all
towards the free borders of the pulmonary lobes, and immediately under the pleura^
though sometimes they exist in the parenchyma. This form of glanders has a re-
semblance to lobular pneumonia, and thus has proved a source of confusion. The
pulmonary tissue is first impregnated with a yellow gelatinous mass, and the surround-
ing parts are in a state of hj perhsemia. Soon it changes, and if the spherical cells
predominate it l>ecomes hard, and resembles gray hepatisation. These neoplasms,
which may acquire very large dimensions, are susceptible of undergoing the same
metamorphoses as the nodosities ; they may soften, but more commonly they take on
the caseous or calcareous change. If, on the contrary, the connective tissue predo-
minates, nodosities of a fibrous texture are met with, which compress the pulmonary
mass. The surrounding parts are abnormally vascular, whereas the contained mass
is destitute of blood. There are often fibrous prolongations of the neoplasm, which,
under the pleura, present similar characters to those of the pretended cicatrices on
the pituitary membrane. Sometimes pleural adhesions are met with, due to a second-
ary inflammation.
Lastly, the glanderous infiltration often exists in the skin and subdutaneous areolar
tissue. Around the nodosities or farcy buds, it is ordinarily infiltration of the dermis,
and particularly of the cellular tissue, and may be prolonged into the muscles beneath.
The yellowish, translucent, humid, and purulent-looking masses so often observed in
farcy, are only the analogues of the infiltrated parts of the lung tissue already men-
tioned. Under the microscope it shows cells similar to those of pus, cells of connective
tissue and granulations, as in other glanderous neoplasms ; they submit to the same
modifications, being transformed into an abscess when the cells abound, or into hard
buds when the connective tissue predominates.
This description refers to glanders in the chronic form chiefly; but it is probable
that, in the acute form, the new productions are identical Leisering was unable to
get specimens so early in the disease as to allow a satisfactory examination of the
intermaxillary tumours, so as to ascertain whether they are veritable neoplasms, or
simply a secondary alteration of the lymphatic glands. Whilst he has never seen
nodosities or masses by infiltration, it is probable that the caseo* calcareous masses
observed in the intermaxillary and other glands, has an origin analogous to the neo-
plasm of the lungs.
For gUnders there must thus be admitted a special XL^o^VuKOi, ^.y^xqvSkvxw^ ^^^
322 THE MALT TAX.
character of tubercle, but as distinct from it as are the simple granulations of
diphtheria. It does not any more approximate to syphilis of man, the essence of
which is a special neoplasm — chancre. Leisering argues with Dupuy in admitting a
specific morbid alteration of the cellular tissue, giving rise to the production of hard
odcareous tubercles, with a tendency to ichorous suppuration. Yirchow equally admits
a morbid alteration of the cellular tissue. The learned professor at Berlin, Foerster,
and others, admit that the glanderous neoplasms of the nose own their origin to the
luzuriation of elements of the connectiye tissue of the mucous membrane and sub-
mucous tissue. Now, the same thing is observed in the case of the tubercles of the
lungs, and even in glanderous infiltrations. It is notably in the injected pieces
of the lungs that we can convince ourselves that the neoplasm commences only in'
the interstitial connective tissue.
A specific irritation provokes its formation. In most cases this irritation is known,
not chemically or microscopically, but by its power of communicating itself by its
virus. If l^s virus is brought into contact with the mucous membrane or skin, and
affects these, local alterations are first seen, and afterwards affections of the lymphatic
system. This is analogous to the operation of the virus of syphilis in man.
Once a single neoplasm is produced by contagion in any part of the animal body,
there exists in the affected individual a source of glanderous virus which it would be
difficult to dry up. This virus, conveyed by the humours from place to place, pro-
vokes, in the places of election, new neoplasms; and it may even be communicated,
like syphilis, from the mother to the foetus. But that the lymphatics charged with
conveying the virus are often violently inflamed with effusion into the surrounding
areolar tissue, &c., there is no ground for concluding that glanders is an affection of the
lymphatic system. The same alterations in the glands and vessels are observed in
other maladies. Glanders cannot be considered as a disease with alteration of the
humours, though the humours may be charged with carrying the virus.
The glanderous virus does not need to be inoculated or to enter the blood-vessels ;
it may be conveyed by the atmosphere to the respiratory passages or the skin. M.
Leisering leans to the idea that glanders is always due to contagion, though he does
not altogether deny the spontaniety of the affection.
THE MALT TAX.
{From the Times of Saturday, March 4.)
Thb literature of malt threatens to become oppressive. No question of the remis-
■ion of tax arises but we are overwhelmed with pamphlets and papers for and against
the alteration. Last year Mr Gladstone pathetically coi^essed that he had struggled
long and hard to keep abreast of the flood of publications on the sugar duties, but
was overcome a good fortnight before the opening of his budget. This year he has
to meet a similar tide, and will probably experience a similar fate. Every day bringa
its speech, letter, or other argument, the greater part of which tends unfortunately
only to darken knowledge. The last contribution to the literature of malt comes,
however, from a department of the Administration itself, and is an exception to the
general rule. The Board of Trade has issued a very valuable report on the value of
malted barley as food for stock. Excited by the allegations that cattle could be fat-
tened cheaply on malt, and that the abolition of the malt duty would so far reduce
the price of beef that we might dispense with the importation of charqui, Mr Milner
Gibson has had a series of experiments tried to test their truth. Oxen, cows, sheep,
and swine have been carefully selected and subjected to courses of feeding under cir-
cumstances precisely similar, except that for the malted barley supplied to one division
or group, the same quantity of barley unmalted has been supplied to another. The
results have been a terrible commentary on the vanity of theory. In spite o{ agri-
cultural chemists, Mr Banting, and the fattening qualities of sugar, the beasts fed
on the unmalted barley fattened, on the whole, better than the others, and the supposed
mperior virtues of malt are altogether discountenanced.
The agitators for the repeal of the malt duty must confess the importance of thettt
results of experiments, which appear to have been conducted with perfect Aumesfl.
Until something is done to explain them away, the chance of successful agitation is
bat tUght The malt duty, considered as a tax on beer, is a very moderate impotft ;
THE MALT TAX. 323
on an average it does not amount to more than one-eighth of the selling price of
beer, and the duty is, therefore, less onerous to the consumer than the duty on tea,
the duty on coffee, or the duty on sugar. But if malt is capable of any other use
than as an ingredient in the manufacture of beer— if, for instance, it is of any espe-
cial yalue as food for cattle, the duty upon it may well be oppressive. This was the
single point which was effectively made at the meeting in the Freemasons' Tavern.
After the county members had discharged their harmless thunder, two or three tenant
farmers of plain good sense argued against the duty as a hindrance to the feeding of
■tock, and one of them asserted that by the use of malt he could have obviated the
ill effects of last year's drought, had not the Board of Inland Revenue intervened.
The farmers in question made no wild promises of cheap beef, but they spoke with
some assurance of being able to reduce its price 2d. a pound. The experiments xdade
by order of the Board of Trade must scatter these pleasing visions. We can no
longer believe that anything can be done with malt which cannot be better done with
plain barley. Mr Lawes, the well-known agricultural chemist, who seems tp have
conducted the experiments for the Board of Trade, took two samples, each of seventy
quarters of barley, the first of fair malting, and the second of fair feeding quality,
and he malted and screened half of each sample. He had thus four parcels— two of
malt and two of barley — with which to carry out his plans. The subjects of the feed-
ing experiments were twenty cows, twenty oxen, each divided into two lots of ten,
sixty sheep, divided into lots of twelve each, and forty-eight pigs, divided into lots of
eight each. The animals were selected so that those in each class should be as far as
possible of the same size, breed, and constitution ; but, to make the trial fairer, they
were put under a process of training before they were subjected to the final and per-
fect experiment Thus, the twenty cows were selected, weighed, and placed apart,
and for a fortnight each received exactly the same food of cake, meal, chaff, and
swedes. At the end of the fortnight they were weighed again, and definitely divided
into two lots, and the exact experiment began. For ten weeks the cows received the
same food as before, except that each of the first lot received 8 lb. of the fair malting
barley daily instead of 3 lb. of rapecake, and each of the second lot received the malt
and malt dust produced from 3 lb. of the barley instead of the rapecake. No excep-
tion can well be taken to the experiment as thus stated, and the experiments with
the oxen, sheep, and pigs were almost identically the same. The only difference was
that feeding barley was substituted for malting barley in the case of the oxen, and
the greater number of the sheep and pigs allowed experiments to be made with mix-
tures of malted and unmalted barley. The barley and malt were crushed in all cases
except that of the pigs, when they were coarsely ground. The animals were weighed
at regular intervals during the progress of the experiment, and the milk of the cows
was weighed daily. At the close of the experiment the fattening animals were killed
and their carcases weighed and examined. The results almost uniformly showed
greater fattening qualities in barley than in malt; the difference was generally slight,
but it was quite perceptible. The only decided exception was furnished by the cows,
which fattened better, but, on the other hand, yielded less milk, when dieted upon
malt Even here the advantage was very small ; the average weekly increase per 1000
lb. of live weight was 6*28 lb. in the case of the malt eaters, against 6*17 lb. in the
barley eaters, while the milk yielded weekly per 1000 lb. of live weight was only
137i lb. against 146 lb. The lactometer invariably showed also a higher proportion
of cream in the milk got from the barley-fed cows. The results where mixtures of
malted and unmalted barley were tried were equally favourable to plain barley ; the
sheep and pigs fed on this last fattened better than those dieted on malted barley, or
on a mixture. The quality of the stock when killed led to the same conclusions.
The barley-fed oxen were more even in quality than the malt-fed beasts, some of
which were decidedly superior, but others as decidedly inferior to their rivals. The
sheep showed little variation, but among the pigs those fed on barley were in much
better condition and of much better quality than those fed on malt The worst pork
was got from the pigs fed on the malt made of the good malting barley.
It will not be very easy to get over these results of actual experiment A given
weight of barley is shown to be more productive of milk in cows, and of beef, mutton,
and pork in fattening stock, than the same weight administered in the shape of malt
andmaJt-dust ; and in considering the economic advantages of the two kinds of feed-
ing, the cost of malting must of course also be taken into account. The fact is re-
markable, and is perhaps a little opposed to our antecedent notions of probability, but
theory in such a case must yield to experiment. It may at once, however, be con-
ctded to those who will be reluctant to receive the results of Mr Ii&^^'%Sxc9«i^A9;5K^3L<;)»>»
324! BREEDING OP HUNTERS AND ROADSTEBa
tliat there may always be found exceptions to the general truths he has deduced. We
know after all very little of the chemical and vital forces by which food is converted
into flesh, and the proverb " One man's meat is another man's poison" is true of
beasts as of men. One of Mr Lawes's malt-fed cows increased very largely in weight,
falling off at the same time in milk to an equal extent, while one of his barley-fed
cows actually decreased in weight during the progress of the experiment. But what-
ever value such exceptional cases may have for the fancy breeder as hints for the
management of young or delicate stock, they cannot be regarded by the legislator.
He must act on a large average, and it is evident enough that there is no case made
out for reducing the malt duty in the interest of beef and mutton. Malt can, however,
only be used as food for cattle or as an ingredient in making beer ; and if malted
barley is absolutely less useful than unmalted barley in fattening stock, the duty must
stand or fall by a comparison with the duties on other beverages. There are, of
course, disadvantages incidental to the duty, as there are to all duties. It may occa-
sionally discourage the sowing of land with barley when such a course would be con-
venient to the farmer ; and it undoubtedly operates as a premium on the best and a
fine on inferior barley lands ; but no tax can exist which is not open to many objec-
tioDS. It is possible that the beer duty should have been retained in preference to
the malt tax, but private brewers could not easily be brought under its operation ;
and; though public brewers are wealthy, they would doubtless remonstrate a^inst any
reimposition of the tax upon them.
{
BREEDING OF HUNTERS AND ROADSTERS. ,
{From the Scottisli Farmer.)
SiB, — Having for a great many years taken a deep interest in the breeding of
horses for the road and field, I read with much attention two papers lately published
in the Scottish Farmer on the " Breeding of Hunters and Roadsters," the deteriorated
state of the breed,' and the scarcity of first-rate animals in these two classes. Al-
though agreeing with the writer in the main points of his argument, I beg to differ
from him in several particulars. He justly observes, that no reason exists in the
lack of eager and enthusiastic sportsmen ; that the glorious and exciting sport of fox-
hunting has lost none of its attractions, is fully evinced by the large fields that turn
out, and the pluck and endurance they show in many a clipping run. There is also
truth in the writer's assertion, that a great many breeders do not exercise proper
'udgment in the selection of both sire and dam, and are too stinting of good keep.
[n this, however, there is nothing new ; it has been the case ever since I can remem-
ber anything about the breeding of horses, and it is only natural to infer, that as we
are progressing favourably in other matters connected with the science of agriculture
and rural economy, we do not retrograde in this.
My opinion is, that there is really no deterioration in the breed, so far as quality
is concerned, but there is certainly a marked decrease in the number bred ; and the
true reason is, that the breeding of such horses generally does not pay ; at best it is
a very slow way of making money. Hunters do not only require to be bred, but to
be thoroughly made before one can command a high price for them, and this involves
a great amount of time, risk, and expense. Besides, not one breeder in a hundred is
capable of making them himself ; and breeders generally are compelled to sell the
most promising young horses to dealers or middle-men, who, if they exercise good
discretion, are better paid than the breeder by at least 50 per cent
Of late years also the breeding and feeding of cattle and sheep have been much
more remunerative, turning over money a great deal quicker, at less risk ; and hence
80 long as the relative value of cattle, sheep, and horses remains as it is, there will
be fewer of the latter bred.
That the breeding of half-bred horses will not pay, under any circumstances, I
would by no means argue ; but people who do not exercise great judgment had better
not breed at all. I endorse your writer's assertion, that great care should be observed
in the selection of the dam, as she exercises even greater influence on her progeny
than the sire. She ought to be a lengthy, low-legged, deep-ribbed animal— « good
mover, with good temper, good constitution, great substance, and free from all natu-
J9l in&rmiUeB. 1 would consider one tnare of such a stamp, if judiciously crossed.
GOITRE IN THE DOMESTIC ANIMALS. 325
and her produce well attended to, as likely to pay her way on an ordinary-sized farm,
or ttoo at most By not having too many coming into work at the same time, a man
has a better chance of selling a really good horse, if he be fortunate enough to breed
one, to the greater adyantage. Tour writer deprecates the practice of breeding from
old mares, which, he says, invariably breed " slugs." In this I cannot coincide with
him. Some horses and mares of good constitution preserve their functions unim-
paired even to old age, and transmit them to their progeny. This we have seen in
the case of ** Blinkbonny," bred from a middle-aged mare and an old horse, and many
others, equally striking. He says, tlie best age to put a mare to breed is at six or seven
years old; but surely he forgets that such as he describes would at that age be a very
expensive brood mare to begin with, worth at least three figures. I would not object
to such a mare after she had carried a heavy weight to hounds, without her legs giving
way, till she had entered into her teens or got disabled by accident. She would then
have her muscles more fully developed, I should know what she was made of, and, if
her produce did not belie her promise, I should certainly not discard her so long as
nature proved she was capable of propagating her species.
In selecting a sire, I would prefer him with purity of blood ; would look less to
large frame than to style and symmetry, and less to speed than to power and endur-
ance. If a race-horse, I would prefer one that had carried heavy weights, run long
distances, and trained on to six or seven years old, sound in wind and limb, to an in-
firm horse that had made the most brilliant career on the turf as a two-or-three-year-
old ; but would not object to a horse too slow for racing on the flat, provided he pos-
sessed stamina and good staying blood; such a horse would be likely to produce
hunters quite fast enough to live with hounds across a severe country.
Your writer indulges in some theories about country stallions, which I think he
would find some difficulty in reducing to practice. I cannot coincide with his idea of re-
versing the present order of things, and, instead of charging double price for thorough-
breds, either charging double for coarse agricultural mares or prohibiting his horse
from serving them at all. The first alternative would be impracticable, the latter
unprofitable ; besides, some of these mares, if of a good colour and put to a horse of
fine quality, might produce a good carriage or drosky horse, which sometimes pays as
well as a hunter ; and at the close of the season the owner of a country stallion has
usually a very small margin of profit after taking all he can get, rag-tag and hohtail.
Lastly, the writer of the papers alluded to recommends, as the easiest and most
likely way of remedying the evil he complains of, that country gentlemen in each dis-
trict should purchase first-class stallions, and put such a price on their services as far-
mers vfill pay, looking for remuneration not to their services, but from the higher
class of young stock they would be able to purchase. I object to this in toto; be-
cause it would be acting foolishly to dispose of one's property below prime cost; and
even were one inclined to indulge in such philanthropy, it would, I am afraid, be
misplaced. It would just be an inducement to others to bring horses into competi-
tion with him of an inferior stamp, with which they would stUl contrive to undersell
him, as it is notorious that with many breeders cheapness and convenience will al-
ways carry the day. Were country gentlemen to bring really good horses into the
country it would be a great boon to breeders, even if offered at a fair remunerative
price. Good breeders would not grudge this, and if others, from false notions of
economy, still preferred using the screws with which the country is infested, by all
means allow them to pay the penalty of their parsimoniousness, and breed ** weeds."
— I am, &C., John Usheb.
GOITRE IN THE DOMESTIC ANIMALS.
By M. Baillabgeb.
This is a paper read to the Academy of Sciences on goitre, as observed in the do-
mestic animals in Savoy and Isere. It sets forth, contrary to the opinions of some
veterinary writers, that in districts in which cretinism and bronchocele prevail, the
latter is very common in the lower. It is especially common among mules, — a curious
circumstance, as these animals are well known to be unproductive, and a marked
feature of cretinism is infertility. Out of thirty mules examined in Maurienne, twenty-
three were affected with bronchocele, the thyroid body being enlaxged to the size of a
hem's, or even a goose's e^»
826 PETRIFACTION OF THE PEEICARDIUBL
DIFFICULT PARTURITION IN A MARE.
By M. G. Canu, Veterinarian at Zorigny-sur- Vire,
Ih this case the mare had been in Ubour for some hours, the waters had escaped and
vet nothing presented. The hand introduced into the yagina caused extreme vio-
lence of the labour pains, so that it was impossible to render any assistance. The
mare was largely bled, and it was ascertained that the loins were presented, the back
being greatly bent ; but for an hour all efforts at turning proved fruitless. The in-
testines of the foal now appeared at the valva, the walls of the abdomen having given
way. The whole abdominal viscera was now removed, and as the union of the verte-
brae between the dorsal and lumbar appeared to be giving way, their diqunction was
completed by the aid of the knife. Other measures having failed to make any im-
provement, traction with a hook and cord were employed. In this way the two first
lumbar, and the last dorsal vertebrae, with one pair of ribs, were brought away. The
hook was now placed in the thigh, and the femur separating from the acetabulnm,
one hind limb was removed. By means of a couple of hooks placed in the innomi-
nate bone and the sacrum, the hind extremities were now withdrawn. After resting
for some time, the four limbs were sought for, brought into the vagina, and she had
got into position above them. Cords were attached to the feet and the lower jaw,
and by the united strength of five men the remainder was drawn through the tume-
fied and blackened vagina.
The mare which, in the latter part of the operation, had fallen from exhaustion,
was now covered with straw and a thick cloth, and given tepid liquids sweetened with
hon^, injections, a warm bran poultice over the loins, and astringent application! to
the vagina. In two days she was up seeking for food, and on the twelfth day was
put to work.
PETRIFACTION OF THE PERICARDIUM.
By M YxRNANT, junior, Clameey,
This remarkable specimen, allied, as M. Yemant believes, to calcareous phthisis alfiict
ing the heart, has probably no analogy except in some remarkable cases cited by
Qurlt, and by some Mecklenburg veterinarians. The heart examined out of the chest
was not recognisable. It is a voluminous mass, in the form of a quadrangular pyra-
mid, wiUi the summit inf eriorly and truncated. The transverse diameter at the base
IB greater than the distance from base to apex. It weighed over 401bB.
The calcareous covering enveloped the whole outer snrface of the ventricles, covered
the superior part of the heart, the aorta, and pulmonary arteiy, and formed rings
round the openings of the vena cavas. The auricles were lost in a calcareous mass of
great thickness, particularly on the right auricle.
The oJcareous deposit appears to exist in the substance of a fibrous membrane in-
side the pericardium, and most intimately attached to it throughout. The fibrous
■heath is white opaque, having the appearance of a lardaceous fibrous tissue, and vexy
resistant to the knife. The whole of the tissue is filled with irregidarly-roundea
masses varying in size from that of a small pea to that of the closed hand. The
smallest of these are easily pressed out, leaving a cavity with smooth glistening walls
like the surface of the mass. The deposits are yellowish, very thick, and between the
fingers feel hard and resistant, presenting, in fact, all the characters of the deposits
in the lungs of cattle suffering from calcareous phthisis. It was continuous with the
muscular structure of the heart at the anterior and posterior borders, at the extremities
and lateral aspects of the auricles, but very loosely connected with it on the lateral
aspects of the ventricles at the apex and the coronary furrow. The substance of the
heart itself was of the natural size and weight.
The apex of the heart was turned more forward than is natural, and the muscular
structure was unusually pale. No lesion of the lungs or other structure was ob-
served.
It is curious how the normal movements of the heart could take place in taeh an
unyielding envelope. All that was known of the bullock from which it was taken
was, that it was brought to the abattoir in excellent condition.
THB STUD-BOOK. 327
THE STUD BOOK.
To the Editor of the Sjporting Gazette,
Sib, — ^A letter from Mr Goodwin, which appears in your Sporting Oazette of last
week, headed as above, has arrested my attention ; and I am thereby induced to adL
you to allow me space for a few remarks on the same, and its relative questions.
The writer alludes to the circumstance of Fille de TAir's name not appearing in
the English Stud Book, while the names of other horses, bred, like her, abroad,
though less distinguished for merit, are found duly registered. As no cause is made
apparent for the omission in Fille de TAir^s cai^e, nor time elapsed for explanation
to be given, it may probably turn out to be merely accidental or inadvertence, to
which the omission of the mare*s name is to be ascribed, and I s^all therefore not
dwell on that topic.
Another question, however, of greater moment, is raised by Mr Qoodwin, which has
long occupied my attention, and therefore I readily fall in with your correspondent
in the discussion. I allude to the exclusion of English horses from the Stwd Booh
for all time, whose progenitors can be shown to have run as half-bred ; while any
slender and inferior animal, coming from the non-European shores of the Mediter-
ranean, has his or her place at once allotted in the general Stud Booh, side by side
with those of the stoutest and best horses in the world. Mr Goodwin cites the high
authority of Admiral Rous, who says, that *' Any horse good enough to win a class of
the Nursery Stakes, or a race of the same importance, should be entitled to a place
in the Stud Book," This plain exposition of such sound doctrine requires no
comment
That the jealousy with which the descent of the English blood horse has been
regarded for more than two centuries has been effectual in establishing the best breed
of the class anywhere to be found, cannot, I think, be denied ; still I believe that
some slight modifications could be conceded by the Jockey Club which would lead to
good results, without ihcarring risk to the purity of future descent; but, on the
contrary, an occasional source of new stamina would be attained. It can but appear
anomalous, even to Englishmen, who, going far to see the Derby, find at times the
letters " h. b." appended to the name of a competitor in a race which is allowed to
idSbrd the highest test of merit amongst the horses of any given year, of a verified
age, of any in vogue. Ajpropot to my argument may be related an incident which
occurred in 1849. An Italian nobleman, who came over to England and saw the
Flying Dutchman win the Derby, said to me some time after=— *< He was very closely
press^ at the end by a half-bred horse, and only just managed to beat him." Not
foreigners alone, but many Englishmen, imbibed a prejudice against The Dutchman,
one of the best horses of our time, through the same circumstances; and, by com-
parison, all the best horses in that race were depreciated, while the so-called half-
bred was in that respect on an average with the others.
I beg now to draw attention to a horse, whose name would confer as much credit
to the Stud Book by its presence as he would derive from the conceded position. I
allude to the Lawyer, a well-known horse, bred by the late Sir Tatton Sykes, got by
the Libel out of a mare by Hampton, said to be half-bred. Mr Eyke states in hia
advertisement that the Lawyer won thirty races, including seventeen Queen's Plates ;
and that he won his races over all distances, from one to four miles. We also know
that during his career the Lawyer met the best horses on the English and Irish turf.
According to Admiral Rous's sage ruling, the Lawyer has done much more than
enough to win his way to nobility amongst horses. What about his breed ? I g^
with the authority just named ; and if a horse fell from the clouds, and proved him-
self to be one of the best in the land, I would send him to the place of distinction
which he had gained.
As to breeding, since neither the Lawyer nor his lineage on the dam's side is to
be found in the Stud Book, I will relate a circumstance which may to some extent
prove relevant :— In May 1857, in compliance with a request made to me by Mr
^oulton, of Oxfordshire, I undertook to purchase for this gentleman two brood
mares, and prevailed on the late Sir Tatton Sykes to sell me two which I selected
from his stud, with their foals, then six weeks old, with them. One of the mares
was sister to the Lawyer's dam ; the foal at her foot, a filly, was by Toung Barefoot,
and she, as well as the sister to her, had been put to the libel. The result was the
brown colt^ since called the Lawyer, in one case, whilst the mare I bought proved
barren in 1858.
YOL. L— No. YL—Niw Skbibs. Juitb 1885. 2 A
328 P0XJLTBY-H0TJSE8.
On making particular inquiry into the history and breeding of the mare I had
bought, whose name did not appear in the Stud Book, Snarry, who referred to his
memorandum-book, and appealed to his memory, as it reflected over the past fort^
years, gave me a satisfactory account of her high breeding, and then added, *' Jx,
when you go into the house, you ask Sir Tatton, he will tdl you a good deal about
her, farther back than I can go." Accordingly I did ask, and Sir Tatton entered
into detuls with a clearness that those only who have had proof of his memory and
knowledge can appreciate. Beginning where Snarry left ofi^. Sir Tatton spoke of a
certain mare in tiie line, who, he said, was out of the &mous Jenny Homer, the best
** cocktail" of her day in England. The time of Jenny Homer^s performances was
not stated, but must have been about the beginning of the century, and when such
frauds were common as that of changing foals, by the substitution of thorough-bred
for those of half-bred mares. It was when the practice was rife, which led to rob-
beries which came to a crisis in the time of a horse called Tom Pane, with oZtoMa
Thus it seems that, to go back to the half-bred stock which has left the imaginary
stain on the Lawyer, we must retrace the genealogy over half a century, and pas
OTer Jenny Homer, a mare held by Sir Tatton Sykes in about as much esteem aa old
Beeswing is by Torkshiremen of the present time. — I am, Sir, ftc,
JosiFH Gaxqii.
Few Veterinary College, Edinburgh, 2d May 1665.
HALF-BRED HORSES AIO) THE STUD BOOK.
To the Editor of the Sporting OauUe,
Dbab Sib, — ^The enclosed note has been addressed to me br Mr Hutchinson, of
the Manor House, Catterick. As it is an instractiTe account of a mare referred to
by myself in a recent letter published in the Sporting Gazette, it will no doubt be
acceptable to your readers. — Tours, &e., Jossph Oaxoxb.
Edinburgh, 16th May 1865.
Sib,— As hunters' stakes are now becoming very fashionable, it is requisite to get
horses as near pure bred as possible, to become suooiessf ul with them, and still be aUe
to trace back to the half-bred stock. We will instance the Lawyer. It appean the
late Sir T. Sykes gare you his pedigree down to a mare called Jenny Homer. It
to happens, from the mare being bred near here, that I have easily ascertained her .
pedigree from a Mr R. Hodgson, a nephew of Mr Shipley's, who bred her. She was
got by Gk)lumpus, the sire of old Catton, out of a mare called Applause by Syphon.
Applause had only two crosses of blood ; she won the Broomfield sUkes, and two or
three fifties. Mr Shipley sold her to Mr Lambton for 850 guineas ; and in his posses-
sion, at seven yean old, she won the Lambton Park Hunten* Stakes, I belieTe, ridden
by the late Sir Tatton Sykes. She was then put to the stud, and serred by a horse
of Mr Lambton's called Leopold. By this horse she produced two fillies. They were
very fast for a mile, but, unlike their dam, could not stay a distance. After that
ahe was sold to go to France, where she ended her days. This may be useful to your
friend for whom you bought the two mares ; at all events, it will amuse you if you
take an interest in such matten^ as I do mysell — ^I remain, yours, &&,
JOHH HUTOHDIBOV.
P,S. — I have traced the Peggy Taft family down to an Ezmoor pony, served by
Herod, nearly 100 years ago. Jenny Homer would be running about fort^-five years
ago. Mr Lsmbton, who bought her, afterwards became Lord Duriuun, of Lambton
iSistle, county of Durham.
Manor House, Catterick, Yorkshire
May 16, 1865.
POULTRY-HOUSEa
Whasis the best sort of poultry-house T This question will be answered variously by
different individuals As hinted in our remarks on some palpable blundecs in the
treatment of poultry, some are satisfied with bestowing the very f"*^"**^ amonnt of
attention on the hen4iouse. Any odd comer, let it be ever so *^iiapida*^, ofMD, and
6vm ita «pftce aad stmcture unfit as a lodging for fowla^ is too oftcAasnigiiM Iw the
POXTLTRY-HOTTSES. 829
parpom. The people who act thus tre generally among the gmmblen at the slender
reyenne from their fowls. Ton mnst patiently hear them Talue the expenditure on
their stock at some such figure as will make the cost of each egg twopence or three-
pence, while the poor hens, as innocent as they are truly unfortunate, get all the
blame. Of course, the old-fashioned barn-door fowls or cottager's hens, hardened^
but likewise stinted, by the severe training of their chickenhood, may be compara*
lively much less hurt by sleeping in a hoyel than the different varieties of more
generous descent. Still, as the smaller classes of cattle and sheep are now much im-
proved, even on their native uplands, by closer attention and more genial treatment
than formerly, all sorts of poultry are much the better for comfortable roosts in.
roomy, well-roofed houses. Perhaps nothing is worse than a l^tky roof and a pene-
trating draught Indeed, a duck's fondness for water is fully equalled by a hen'i
aversion to it As for draughts, geese and ducks are the only poultry little a^oted
by them, while other classes pay the penalty of exposure to them in much
the same way as man himself, by suffering from sore throats, weak eye8»
swollen head, and general debility. This state of things is particularly true of such
stocks as are confined within too limited runs during the day, and are too crowded on
their roosts at night Tet there must be abundant fresh air admitted. If the walls
of the house be of stone or bricks, this can be done through openings in the roof
formed by raising one or more tiles or slates high enough up to save the fowls from
the direct current of colder air. If the house be of wood, ana the roof of felt or other
tarred cloth, the object will be best gained by slight crevices between the boards or
holes bored through the door, or by the door itself being a loose fit, always guarding
against a cold current rushing through the heads of the fowls. In summer, when the
atmosphere is not too damp, the slip admitting into the yards, when not placed op-
posite the door, may be left open at night, wholly or partially, as the temperature out-
side demands. In a house made of boards overlapping one another the roof may be
made perfectly tight, and a plentiful supply of fresh air be obtained from the effect of
the sun's rays on the side-boarding and door. Hence most experienced poultry-fanciers
prefer wooden houses to all others ; and certainly in warm weather they merit the
preference awarded to them ; while in winter any too open part can be stopped up
with straw or hay, and if necessaiy the whole walls may be made weather-proof by a
screen canvas placed over them. Ventilation is also a very easy matter when the
houses are not confined by their vicinity to other larger erections, as may be seen in
the middle of a park devoted chiefly to the poultry of its wealthy owner. In such a
situation, where room abounds, small movable houses are decidedly the best
All houses, of whatever material formed, should be high enough for a large-sixed
man to stand erect in them, except under the lowest part of the roof, where there is
no occasion to enter unless in a stooping posture to gather the eggs. This implies
that the roosting spars should be placed under the highest part of the roo^.and the
nest under the lowest part, as tiiey should be. Where room is precious, the nests
should be covered in above, thus dispensing with all other assistance to the birds when
flying to the roosting spars or descending from them. The spars may be made of
any soft wood from three to three-and-a-half inches wide, a little rounded on the
npper side, and the sharp edges taken off. We do not find any necessity for retain-
ing the bark, if the spar be made of sawn fir.
The height of the perch should not exceed three or four feet, and should never be
very near the roo^ otherwise the cocks* combs will run imminent risk of being frost-
bitten by coming in contact with the roof. All poultry, for the sake of cleanliness,
should have this spar or perch — Cochins not excepted, although theirs need not be
more than two feet above the floor. Indeed, all lumpish poultry, including the
strong-winged but tender-toed Dorking, should have low roosts ; and when the more
active breeds, as Game, Hamburghs, and Spanish, are allowed to mount five or six
feet above the floor, the range of nests should be closed in above with a ^de board
to afibrd them a landing-place when they leave their perch. Earthen floors are the
best, but to remove from the fowls all temptation to scrape them up, they should be
beaten hard, well watered on the surface, and then smoothed down with a troweL
Where the houses are numerous it will^be a great advantage to have them planned
so as to pass right through the entire nmge of them without interruption, for the
purposes both of cleaning and feeding. In such cases, also, the movable tressle-
shaped perches should be used.
In smaller establishments a sheltered situation is often looked for, and the house
leans against some good wall Here the perches may be fixed, and within one outer
door, under lock and k^, maj be formed sereral aeparatia %i0sxVim«oiA««&^«sDa^^
'330 ON MAKING OP DUTCH CHEESE.
the main passage rnnning parallel with the supporting wall, each containing one
cock and from four to six hens. Before this term we had a house answering this
description, sixteen feet long by eight feet wide, including the main passage. The
four inner apartments were fitted up with open spars to admit light from the door
and windows, which latter should he in the sides of the house, as, if placed in the
roof, there will be considerable inconvenience during a snow storm. To adapt the
house to the ground, one run entered at the end, and, looking northwards, had a
board fence opposite the gable of the house as a shelter from cold winds. The sub-
divisions were necessarily small, yet with good airy runs and abundant ventilation
through this wooden fabric, a stock of from sixteen to twenty hens and four cocks
have thriven and maintained an honourable position in the show yard. Removing to a
new house, we find only a garden border seven-and-a-half feet wide, but of great length,
whereon to erect the future dwelling for our pets. Well, what is to be done ? Why,
against a wall six feet high we are placing a house, entering from the garden-walk,
the passage inside being at right angles to the wall, the ridge of the roof being ex-
actly in the middle of this passage overhead, and two inner doors enter a separate
apartment on either side. The door of each is in the middle, as being most con-
venient for cleaning, and in this case, to avoid contact with the outer door, which,
in its turn, yielding to the principle of convenience, opens inwards. Runs of the
same width as the house communicate with both apartments, having each a door from
the garden walk close at the corner of the house, and the trap-door or idip for the
fowls is at the same comer. One perch in each, three feet high, runs from end to end of
each division, and two roofed-in nests are placed over against the door and the middle
of the perch. A large pane of glass is placed in the side of each division for light.
Except the garden wall gable the whole is of overlapping boards. The roof does not
overlap, as it is covered with tarpaulin. The inmates are to number twelve hens
and two cocks ; and if further subdivision be rendered necessary, the house is so
halved that it can, with almost no change, have three apartments, or even fonr at a
push. — From the ScoUiih FcvnMT^
ON MAKING OP DUTCH CHEESE.
Will Scottish farmers ever make good cheese ? We have our doubts whether in onr
day we shall see the accomplishment of so desirable an achievement, so very slow are
they in improving the process of cheese-making, Ayrshire and Wigtownshire farmers
excepted. And yet, most people allow that a good cheese is a good thing ; and our
analytical chemists assure us tliat even cheap cheese is very rich in elements of nu-
trition. Dr Lyon Playfair, in certain recently-published papers on the nature and
composition of food, gives a table of the composition of food. Upon this he remarks :
" Going down the nutritious table, we come to the leguminous plants, such as peas^
beans, and lentils. WiJth the exception of cheap cheese, this class of plants presents us
with the most flesh-forming food in the whole table." But while cheese gives us cheap
flesh, it sparingly supplies heat-giving material. This, however, is economically fur-
nished in breaid — ** bread and cheese" — that proverbially simple fare which enables
many a labourer to do a hard day's work with no addition save, it may be, a little
skim milk. We have often wondered at the exploit. Dr Playfair presents us with
the rationale.
It is the province of the farmer to furnish all the component parts of this nutri-
tious meat. So far as the cheese is concerned, he does not in Scotland do well, or
adequately, that which is required of him. The Scotch are not such a cheese-eating
people as the English — ^possibly because the cheese made in Scotland is in general of
inferior quality. The quantity, moreover, is so deficient, that the importation of
cheese from abroad is veiy great, to the huge detriment, of course, of the Scottish
agriculturist. Recent events must induce him to devote more attention to the
rearing of oxen and the growth of forage of various kinds ; and the same necessity
must compel him to be more attentive to the produce of his dairy, in which, we are
persuaded, he will find what will go far to compensate the diminished value of Ids
corn crops.
But dairy husbandry, to be successfully prosecuted, demands attention to improv-
ing the breed of cows, and to the increased growth of forage plants, and, above all,
intelligent acquaintance with the best modes of dairy management. Writing near
a countiy-house where the market price of cheese does not exceed an average of dd.
per lb., we are surely justified in craving something better.
ON MAEXNG OF DUTCH CHEESE. 831
. Will it pay? We shall answer that pertinent question by translating a letter on
cheese-making by a distinguished Frenchman.*
When our Scottish farmers read of the enormous sum annually expended by France
in importing cheese from Holland, let them remember that, substituting Great
Britain for France, the same folly is chargeable on us. In 1862 we imported 703,909
cwts. cheese, of the computed read value of £1,550,094, and in the same year 1,037,371
cwts. butter, of the computed real value of £4,923,100. If, fired with the ambition
of provisioning the marines with Dutch cheese, the British farmers resolve on mak-
ing it like the long-keeping cheese of Edam, there is nothing to hinder him. The
process is simply this : the milk is] generally curdled by means of muriatic acid, or
spirits of salt, and great care is taken to extract the whole of the whey, and to pre-
vent fermentation. The curd is repeatedly broken and pressed, and before being
made up in the round shape in which it is usually sold, the broken curd is well soaked
in a strong solution of common salt in water, which effectually represses fermentation,
and so ensures that the cheese shall keep long, even in warm climates. When the
cheeses are finally pressed, all the remaining whey is washed out with the brine, they
are rubbed with the salt over the outside, and set aside on shelves to dry in a cool
place.
If a Scotchman cannot do this as well as a Dutchman, let him not pretend to be a
farmer. But it is time to let M. Bichard describe the daily operations at Cantal.
In summer, many dairies cover the mountains of Auvergne, whose substantial and
invigorating plants afford excellent pasture ; the milk of these dairies has, time im-
memorial, been applied to the making of a large cheese of mediocre quality, known
by the name oifeurme or Cantal cheese. It is generaUy supposed that the moun-
tains of Upper Auvergne maintain from eighty to a hundred thousand cows of the
Aubrac or the Salers breed. In the dairies which they form,' from three to four mil-
lions kilogrammes of^cheese are made, worth at the most eighty centimes the kilo-
gramme; so that cheese-making at Cantal produces about three millions francs. In
Qie actual state of the manufacture, the price of eighty centimes the kilogramme is
relatively lower than that of other cheeses less esteemed. This, on the one hand, ia
owing to the limited sale, which is nearly confined to the south of France ; and, on
the other, it cannot be kept longer than six to eight months. After that time it is
rancid, even rotten, and must be disposed of at any price, if one does not wish to lose
it entirely. This explains the variations in the price, which from fifty francs the
fifty kilogrammes, suddenly falls to twenty-five sometimes, and even lower ; besides,
the quality of this cheese hardly permits sending it to a distance, especially if the
temperature be high.
For long the Administration and some proprietors have endeavoured to improve
the making of Cantal cheese. Since 1731 the Government has tried to introduce
the mode of making hard Dutch cheese suitable for victualling the marine. The
Administration took the lead in these experiments, and offered assistance of every
kind to those willing to engage in them ; but at this time success was impeded by
lack of the indispensable element of enlightenment^ without which all progress ben
comes difficult, if not impossible.
This postponement or negation of progress recalls two important facts in the in-
tervention of science to stimulate the advancement of our agriculture. The same
causes which had deprived France of the potato and the merino hindered the im-
provement of cheese-making in the mountains of Cantal The administration of
Agriculture was pleased, in 1855, to resume the experiments which had previously
fEoled. More fortunate this time, it had at its disposal pupils from the schools of
agriculture able to study the question in a reasonable method, and to resolve it ad-
vantageously.
The Administration established an experimental dairy at St Angean. It sent M.
Le Senechal, director of this dairy, to HoUand, in order to study the manufacture of
the cheese, which, up to this time, could never be obtained in Auvergne. M. Le
Senechal, on his return to St Angeau, after careful study on the spot of the Dutch
method, introduced it into Auvergne, and succeeded. He made hard Dutch cheese,
known under the name of Edam cheese. This production was sold at Marseilles, for
the service of the marine, at the price of 160 fr. to 180 fr. the 100 kilo-
grammes. It exactly resembles that of the Dutch, specially employed in victual.
• Lefem AMnuie A. M. Dnmyn de Lhnys, President de la 8octft6 ImpMale d'AooUmatetio^
pw M. Richard (da Cantal,) Yice-Pr^sident de la BockM.
332 GBUELTT TO SHEEP.
Hng the marine, and exported to all parte of the globe freqnented b]r French shiiie.
The great towns in France, particularly its eeaporte, are supplied with this Dateh
eheeee, because it keeps as long as is requisite, and is besides of good quality.
Notwithstanding the incontestable saccess of M. Le Senechal daring six or seven
years, nobody followed his example; so powerful is routine in opposing progress
when the light does not paralyse its blind obstinacy.
The Central Society of Agriculture at Cantal appointed a commission to examine
M. Le Senechars process and make known its advantages. The writer went to St
Angeau in order to study the question. The experiments of the Society of Agricid<
ture were decidedly in favour of the new process, and those which he made at
Seuliard have succeeded so well that, since June 1862, he has been making Dutch
cheese which he seUs at Marseilles for the marine at the price of 160 fr. the 100 kil-
logrammes, and for this purpose it has been found a very good quality.
If this manufacture were general in France, it will free her of the annual tribute
which she pays to Holland, not only for provisioning the merchant and military navy,
but also several of the large towns. France has not enough of cheese for victualling
the marine. It annually applies to Holland to make up the deficiency. In three
years, 1859 to 1861, France bought hard Dutch cheese, 10,668,444 kilogrammes,
which at a minimum of 160 fr. the 100 kilogrammes, represent a sum of 17,069,510
fr. France can largely supply itself without paying such a sum to the foreigner.
The Department of Cantu alone, if sufficiently enlightened to produce it, might
annually make almost the quantity of cheese purchased in Holland. All the dis-
tricts of France which make rich soft cheese — a product which does not keep, and
the price of which is less when the sale is not quick— will, it is thought^ willingly
make Dutch Edam cheese when finding it profitable.
The writer wished to know the opinion of the metropolitan trade as to the nature
of his cheeses. In Paris, those of Holland are appreciated, their present price acewd-
Ing to the prices current, being from 160 francs the 100 kilogrammes. The writer
went to Paris last February, taking with him twenty cheeses.
He was assured as to the good quality of the cheese made at Seuliard by the fol-
lowing incident : — " At Paris I put myself into correspondence with M. Lonchampt^
a whdesale cheese merchant. After meeting him he wished to taste my productions.
The day after my visit I sent him one. At the moment of receiving it a Dutch cheese
merchant was with him. This merchant would not believe that &e production was
French, and, after well examining it, maintained that it came from Holland. It
was pierosd, carefully tasted, and the contusion of this Dutch merchant was,
that if in France cheese could be made of such quality, we had no need to go to his
low country to bny it. These very words were reported to me by M. Lonchampt
himself. He wished to have immediately one hundred of my cheeses. I had about
one hundred and fifty to dispose of and I caused them to be despatched to him. I
have learned from this merchant that his customers were very mnch pleased with
them."
The question as to making hard Dutch cheese, capable of keeping long, and suit-
able for provisioning the marine, has, in M. Richard's, opinion, been nndeniably
settled at Seuliard. The experiment succeeded at the very first From that time
he has not experienced the slightest disappointment ; all his productions are good,
in the opinion of the trade, and he always goes on with unvarying success.— .^^ tht
SeotHth Farmer.
EXTRAORDINARY CRUELTY TO SHEEP.
At the Petly Sessions for the division of Tiverton, held at the Town Hall the other
day, Mr William Stoate of Alleford, Somerset, was charged by the Secretary of the
Royal Society for the Prevention of Cruelty to Animals, with ill treating and tor-
turing certain sheep on his farm, the Upcotts, Clayhanger, Devon. The court was
crowded to excess, and the most intense excitement prevailed in the neighbourhood,
owing to the notoriety of the alleged offence, the number of animals said to have been
tortured, and the position of the defendant in the county. It appeared from the
evidence of several witnesses that the defendant was an eccentric and wealthy bar-
rister, and that at Midsummer last he sent a flock of 275 sheep, 18 bullocks, and 5
hones to the above named farm. In the conrse of the antomn some of the bollo^E
Mttd hone§ wen taken away» and ai the winter advanced, and the food becma wou^
OBITUABY. S33
the ihepherd who had charge of the aaimalB wrote to Mr Stoate, reqaeaUng him to
provide food, aa the aheep were stanring/' but he reeeired only a supply of straw.
The shepherd repeated several timea his application without better success, and he
was ultimately discharged by Mr Stoate in Febmaiy last. Another shepherd was
engaged for a fortnight, but since that date the sheep had been altogether uncared
for, and about 180 of such animals and an Ezmoor ponv had 'literally died of starva-
tion. One of the sheep had its eye picked out by a hira before it was dead, as it lay
in a prostrate condition. The defendant pleaded that he had been buying straw
through the winter to sustain the sheep, and that the present proceedings had been
instituted from spite and malice, because there were many farmers in the neighbour-
hood who coveted his farm, and he would not let it to them. He conducted his own
ease, and his behaviour was very eccentric throughout the proceedings. The Bench,
after a brief deliberation, sentenced the defendant to six weeks' imprisonment^ with
jfiOStS.
OBITTTABT.
Tbb death of Mr Kiohabd Vines happened at his residence in College Street, Gam-
den Town, London, on the 6th of AprU last
In perusing this record, our readers, the more advanced in age amongst the mem-
bers of the profession, will deplore the loss of one who, in the session 1823-4, waa
foremost amongst those who were students at that time, as a worker on the Anatomy
of the Horse. Those who were his seniors will remember his early communicationa
on various interesting subjects of physiological research; while eveiy, member, whose
London veterinary diploma bears date subsequent to that time, and during the next
fourteen years, will respect the memory of the deceased, aa tiiat of their first and
ablest anatomical teacher.
After obtaining his diploma, early in the year of 1824, Mr Vines was appointed,
by Professor Coleman, to the post of anatomical demonstrator; this being the first
help of ^e kind which the pupils of that school had ever ei^joyed. Vines's dection
was effected entirely by force of the students' spontaneous voices ; since, in fact, the
aubject of this memoir had not only woriced systematically during the previous year%
at the anatomy of the horse, but attended the courses of those distinguished ana-
tomists, Mr Joshua Brookes and Mr Charles Bell. Vines so far excelled that he waa
requested, during his second session, to give private demonstrations to a section of
the college veterinary students ; and such was his success, that his installation as the
future demonstrator was established, leaving the Professor little more to do than to
acknowledge the defcbcto election, on merit, by giving ofi&cial sanction 4uid a stipends
It was announced the other day, at a meeting of the Council of the Royal Collega
of Veterinary Surgeons, that Mr Vines " was for fourteen years demonstrator at the
Boyal Veterinary College at London." A touching reminder of old times and a
warning are embodied in the above sentence.
For the man, who we unhesitatingly affirm to have been at the time the most
efficient anatomical teacher of any veterinary surgeon \p. the kingdom, to have never
been able to rise beyond the grade of demonstrator, shows that a rotten system,
fraught with illiberality and iiyustice, was still dominant
All who were acquainted with Vines at the early part of his professional career,
and who knew his warmth of temperament^ will have no difficulty in reconciling his
exdusion from any step of promotion during fourteen years, with the beginning of
antagonistic sentiments between the neglect^ man, who felt the pressure from which
he could not get relief, and those with whom he acted ; and which antagonism
ripened into open rupture, and the forced resignation of one who had rendered good
public service during his best years.
It would be a culpable withholding of the truth, if we omitted to state that, out of
position, Vines's future life was deprived of all the real incentives to labour, which^
when duly acknowledged and rewarded, becomes the greatest source of happiness,
through its many influences that the world affords.
We always regarded our late fellow-worker ill-advised, in persisting to continue to
reside in such dose proximity, as he' did, to the college— once his school, and the
centre of his sanguine hopes; and afterwards the battle-ground on which he waa
baffled and vanquished. The place was out of the way of buslneai^ and in the centre
of reminiaeenoca of paat diqtotttii
334 OBITVABY.
Vines, though he entered the profession somewhat later than could hare been
wished, about thirty years of age, and, like the minority of his contemporaries, had
not exgoyed a good education, such as fully to train the faculties to that order and
exactitude, wMch so much avail the scientific teacher, yet, from being a devoted
worker, and a lover of his calling, he became both a good practical and philosophical
teacher of the anatomy of the horse.
When, in the future, these questions become reviewed, it will probably appear that,
during a series of years, when the teaching on the fundamental branches of veterinary
science was in a most neglected state, the only individual to redeem the character of
the school, was the demonstrator, Bichard Vines.
Many members of the profession will hear with extreme regret of the death of our
late esteemed friend, Mr William M'Kenna of Belfast. The family of Mr M'Kenna
had been gladdened, on Wednesday the 26th April, by the news that his eldest son,
Mr James M'Keuna, had that morning successfully passed the examination for the
diploma of the Royal College of Veterinary Surgeons, but the same evening they were
ouled on to mourn an accident, which terminated fatally to Mr M'Kenna, senior, on
the following Monday. The accident happened to Mr M'Kenna, while conversing with
a gentleman, at the residence of the latter, in the immediate vicinity of Belfast. His
horse, a young and spirited animal, suddenly reared up and fell on his master, who
sustained severe internal bruises. For some days he rallied considerably, and Ikopes
were entertained of his ultimate recovery, but these were doomed to be disappointed,
and he sunk on the Ist May, from active pulmonary congestion.
The general esteem in which the late Mr M'Kenna was held may be judged of from
the terms in which his death is mentioned by the local newspapers. We quote the
following from the Banner qf Ulster, of May 2d : —
" It is with sincere regret (a feeling that will be universally participated in) that
we announce the death of Mr M'Kenns^ veterinary surgeon. On Wednesday evening
last, Mr M'Kenna received a serious injury by a fall from his horse. He continued
in a precarious state till last night at half-past nine, when he died at the age of fifty-
eight. Mr M'Kenna spent his whole life in his native town, and was one of our most
respected citizens. At an early age he rose to eminence in his profession, and lived
to be regarded as one of the most skilled and successful practitioners in Ireland. His
sudden removal will be heard of with universal Regret He was distinguished during
his whole career for integrity in all his dealings as a citizen, and warm-heartedness aa
a friend."
His diploma is dated 6th January 1835.
During the past month we have received a notice of the death of Mr Geobob Kibk-
HAH, veterinaiy surgeon at West Derby, which took place on the 7th of May, in the
48th year of his age. His diploma dates 1843.
Also, after a lingering illness, Mr Edwabd Bbabt, of London, a member of the
Council and Treasurer of the Koyal College of Veterinary Surgeons. His ^ploma ia
dated August 6, 1833.
Ebbata.
In May Number, page 241, lines 87 and 88, for "hook ** read "hoeh:* In several
other places, for **hrtach** read "breech." In page 243, line 1, for "fore" read
"four.
aAummn, aoBian, axd oo., raumB% wmKBumam,
THE VETERINAEY EEVIEW
AND
^tathabantx^' ^anxnnh
OBIGINAL COMMUNICATIONS AND CASES.
Calculi in the Intestines of a Millers Horse. By Professor Mueray,
M.E.C.V.S., Eoyal Agricultural College, Cirencester.
The following case belongs to a class of not very common occurrence,
and as some of the symptoms noticed have not been described by
previous writers, I shall specially refer to them as possessing special
interest and importance.
The patient was an aged bay horse belonging to Mr Allen, a miller
near Cirencester. He was observed to be ill in the forenoon, and in
consequence a colic draught was administered ; his illness subsided
to some extent, and they accordingly continued to work him, but
symptoms of illness again appearing, he was yoked to a cart to draw
a load into Cirencester, and after he had accomplished this task, he
was to have the benefit of medical advice. I saw the horse about
six in the evening, he was then very tympanitic, had a very dejected
appearance, pulse small and rapid, breathing accelerated, and seemed
suffering pain. I administered of the sp. ammon. aromat. ^ i, and
this was afterwards succeeded by the administration of a ball con-
taining seven drachms of aloes, but the pain and other symptoms
continued unabated. Injections of tepid water were administered
five or six times with Gamgee's enema funnel ; and, by watching the
effect produced, I was led to conclude that the horse had an intestinal
obstruction. Every one who has used this instrument must have
noticed that bubbles of gas pass up through the fluid contained in the
enema funnel before it all has entered the intestines. When the fluid
is expelled, foecal matter and flatus are simultaneously ejected. In this
case, however, this was not the case ; no bubbles of gas escaped through
the fluid in the funnel ; the horse strained so much, that very litde
fluid entered his intestines, and that which did enter, when ejected,
was unaccompanied by either foeces or flatus. ¥tQiXi MJckRSfc <^'aec^^«-
Vol* I— 2fo. 7JI.— JTjsw Sebibs. Jult 1S65. ^^
336 CALCULI IN THE INTESTINES OF A MILLEfi'S HOESE.
tions, I am justified in concluding that the enema funnel places us in
a very favourable position for diagnosing intestinal obstruction, an ad-
vantage which we do not possess when using the ordinary injection
syringe. The horse received a dose of anodyne medicine, as the per-
sistent suffering which he endured made him alternately lie down and
get up, and sometimes extend himself on his side, but nothing could
relieve him, and it was evident that the very tympanitic state of his
stomach and intestines formed a serious hindrance to the proper ex-
pansion of the lungs. His breathing was rapid, and characterised by
a sighing sort of sound ; a cold, clammy sweat broke out on the neck
and face, and death then ensued in about a quarter of an hour. The
horse died at eleven o'clock, about five hours after he had been sub-
jected to treatment.
I made a post-mortem examination next day, and, tSiough I had
but little time to spare, I found that the stomach was fiJled with
bran, the intestines were distended with gas, and the spleen was
enlarged to about twice its normal size. What attracted my observa-
tion, however, immediately, was the empty state of the rectum, and
the gut was empty until about two feet from the terminal part of the
floating colon, in which a triangular shaped calculus was firmly im-
pacted, so as completely to obstruct the passage of either fluid or
solid materials. This calculus had evidently been firmly grasped by
the muscular coat of the intestines. As it could not well be moved
from its situation by pushing, I cut through the portion of intestine
which surrounded it ; the portion of intestine in contact with the
calculus had a dark purplish colour. I then separated the mucous,
muscular, and peritoneal coats from each other. The mucous coat
was covered with purplish patches, but the whole of the muscular
coat presented a purple colour ; the peritoneal coat was not dis-
coloured.
It is interesting, in a physiological point of view, to notice that
the impaction of the calculus produced such nervous excitement as
completely to arrest gastric digestion, and that it also caused an
immense quantity of gas to be generated, and thus distended the in-
testines so much as ultimately to cause death. It is also interesting to
notice that the discolouration was limited to the portion of intestine
in contact with the calculus. There were no signs of inflammation, as
the discolouration must be regarded as a physical rather than a vital
effect. The absence of what 1 may term ordinary symptoms indicates
intestinal obstruction ; this part of the subject, however, has been
referred to in speaking of the enema funnel.
Another calculus, also of a pyramilial form, was situated about two
feet in front of the other one. The one which caused the obstruction
weighed three pounds, one ounce, and the other one weighed two
pounds, six ounces^ and a-half.
VETERINAEY EECOBDS. 337
Veterinary Records. — Poisoning of Pigs by Antimony.
By G. Aematage, M.E.C.V.S.
Antimony in the form of native sulphuret is used largely in em-
pyrical practice, in the treatment of the diseases of the lower animals,
forming the miraculous alterative powders of almost every groom.
When mixed with other agents, as sulphur and nitre, and uncom-
bined in most instances, it forms the sheet anchor of the pig keeper.
No matter whether the pig has a "bit of cold," " off his meat," "get-
ting too fat," "not getting fat enough," or what the ailment is, anti-
mony is the remedy ; and after a glance at the numerous uses to
which this agent is so persistently applied, and the doses in which it
is given, one feels surprised that, imder such an indiscriminate system,
the losses are not infinitely much greater.
Many deaths have, however, occurred which, I have had no doubt,
were occasioned by this kind of treatment ; but the owners have not
thought it worth the trouble to search for the truth of the matter. lu
the case under consideration, doubtless, a similar state of things would
have resulted, but for a feud which existed between the owner and his
neighbour rendering it a matter of necessity that an investigation
should be made, in order to clear up the doubts and suspicions of
foul play which were entertained by the former. Otherwise, the
death of the animals would have been looked upon as a circumstance
of ordinary character only.
The owner of two pigs, who, by a process of quibbling, was in
illegal possession of some land, charged a second individual (the
rightful owner) with causing their death, assigning that, as he was
endeavouring to recover possession, poison had been maliciously
thrown by him to the animals as they roamed over the ground.
The latter person resented the foul charge, and to clear himself of
the imputation, called in Mr Dudgeon, M.R.C.V.S., Sunderland, to
make a post-mortem examination, on the 15th of April last. The
carcasses were taken up from a hole in which they had been buried
a few days, and carefully examined. The stomach, in both cases,
was gorged with food, the mucous membrane of which gave un-
mistakable indications of intense inflammation having been going on,
the process extending to the whole of the small intestines. The large
intestines were free, and also the viscera of the chest.
Of their previous history, all that could be learned was, that on the
Tuesday evening previous, their usual food had been supplied, and on
the following morning the animals were found exhibiting all the in-
dications of severe abdominal pain, with powerful but unsuccessful
eflforts to vomit.
No purgation was observed. The poor creatures continued in this
condition for some time, one dying at 11 P.M., and the other about
two o'clock on the following morning.
They were reported to be in perfect health, prior to Tuesday
evening, and the owner stoutly denies having adioixii'aX^i^ftL ^ss^ \si^-
838 VETEBINAEY EECOEDS.
cine whatever, the length of time which elapsed between their death
and the post-mcyrtem examination admitting of a removal of all
supplies from the pig troughs, &c., baffling inquiries in that par-
ticular.
The accused person denied all knowledge of the afiair, he pro-
tested his innocence, and utter absence of all motive and design on
his part ; and requested Mr Dudgeon to get the stomach and con-
tents examined, in order to prove the existence or non-existence of
any poison. Having had the particulars of the unfortunate occur-
rence detailed to me, and, on seeing the organs, expressed my convic-
tion that some mineral poison had caused death, an opinion which
was fully shared also by my friend Mr C. Hunting, M.R.C.V.S., who
examined them on the same day, the stomachs, with their ingesta and
small intestines, were handed over to me on the 17th by Mr Dudgeon,
with a request that I should make an analysis, in order to confirm
the suspicions which existed.
A portion of the ingesta, which were rolled up into a large mass,
consisting of barley meal, with potato peelings, &c., was first taken
and mixed with cold distilled water, broken down, allowed to stand
for some time, and afterwards decanted ; when a large quantity of a
black glistening powder was discovered at the bottom of the flask,
which, when carefully dried, had all the characteristics of rather
coarsely powdered sulphuret of antimony, the larger grains of which
were needle-shaped, with shining facets.
A small portion heated in a narrow test-tube gave rise to white
fumes, and coated the sides with an orange-coloured deposit ; the
greater portion, however, was unaltered.
Another portion was boiled in dilute hydrochloric and tartaric
acids, and a stream of sulphuretted hydrogen gas driven through it,
when a copious yellow precipitate was thrown down. This was
washed and filtered and divided into two portions. This precipitate
was considerably paler than the natural sulphide of antimony, owing
to the presence of organic matters being mixed with the powder. It,
however, gradually grew darker, and within a few hours was perfectly
characteristic, exhibiting the orange colour of the sulphide.
Ist Portion. — Hydrochloric acid added gave off the sulphide of
hydrogen, and dissolved the precipitate, the solution divided into two
portions, a, b.
a. Distilled water added drop by drop gave a white precipitate.
6. A stream of sulphide of hydrogen reproduced the orange preci-
pitate.
2nd Portion, — ^Also dissolved in hot hydrochloric acid, to which
was added water till the solution ceased to give a white precipitate.
This was collected, washed, filtered, and driei and afterwards boiled
with bitartrate of potass. The resulting solution of emetic tartar
was divided into two portions, a and 6.
a. Distilled water was added to this portion, to render it very
dilate, to which was added a few drops of the per-chloride of iron.
VETEEINARY EECOEDS. 339
when a copious yellow precipitate fell, the basic chlorides of antimony
and iron.
6. A concentrated solution gave with the same agent a yellow
colour only.
Separate portions of the stomach and small intestines, with their
ingesta, were also submitted to processes of a similar character, in
order to reduce from them the metallic poison, when the results from
the tests applied were equally as decisive. In addition, Marsh's test
by nascent hydrogen was employed, the black stains produced upon
the porcelain being soluble in a solution of sulphide of ammonium,
but unaltered by a solution of chloride of lime.
In the first instance, I dissolved about half a drachm of the black
powder collected from the ingesta in hot hydrochloric acid, forming a
reddish brown solution, which was divided into separate portions.
To the first, caustic potass was added, which gave a white precipitate;
and to the second, ammonia : this threw down an orange brown pre-
cipitate, which should have been white, but for the presence of iron,
which, I believe, is frequently found associated with the sulphide of
.antimony, the red oxide of the former being mixed up with the pre-
cipitate.
In order to prove this more fully, the whole of the solution from
which antimony had been separated by sulphide of hydrogen were
then separately tested for iron ; sulphide of ammonium giving a black
precipitate, sulphide of hydrogen a yellow, ferrocyanide of potassium
deep blue, ferridcyanide of potassium brown solution, sulphocyanide
of potassium the peculiar and beautiful blood-red solution.
The quantity of the sulphide of antimony could not have been less
than two or three ounces in each stomach, judging from the black
colour of the ingesta and thick mucous which covered the lining
membrane of the stomach, and I should think had been given with
the food. This view appears reasonable, when the fact is considered
that the contents of the small intestines collected, even at the ex-
tremity of the inflamed portions, gave distinct traces of antimony.
The amount and quality of the food consumed also appears to have
had some effect in delaying the action of the minerals, for the greater
portion occupying the stomach was rolled into a mass, and contained
the major portion of the poison. Had the stomach been supplied with
sloppy food instead of meal, such a quantity of antimony could not
have been taken in, from its specific gravity causing it to remain at
the bottom of the pig trough ; and, were it otherwise, the animals
having taken the same quantity with their food, I am under the im-
pression death would have ensued much sooner.
From all diligent inquiries instituted by Mr Dudgeon, nothing can
be learned which favours the supposition that antimony was within
reach of the pigs; and how they obtained it is a complete mystery.
The ovmer avers he never administered to them medicines of any
kind ; and on the part of the accused it seems improbable that he
would give, what he had no other cause to bd\<es^ ^^a\sKi^»^\ss^^
840 EHEUMATISM IN A COW AND IN A GELDING.
medicine, to effect the destruction of two pigs; nor would he have so
readily sought the aid of Mr Dudgeon and courted an inquiry which
might terminate sadly against his character and interests.
Rheumatism in a Cow and in a Gelding,
TO PROFESSOR GAMGEB.
My dear Sir, — The observations made by you, and which appear in
your Journal ifor this month, remind me of some cases which occurred
in my practice, two of which, perhaps, you will permit me to make a
few brief observations upon.
The first was that of a cow three years old, said to be in a bad
state. This animal was visited by me — a distance of two miles or so
from my own residence — and the following symptoms were present : —
The first noticed was the strange expression of her eyes. She looked
like an animal suffering from great excitement, almost amounting to
madness ; secondly, she was constipated in the bowels, partial sup-
pression of urine, pulse accelerated, respiration hurried, but indicat-
ing this change from the usual course of things as being referable to
a derangement of the digestive organs only. I have many times
found blindness accompany affections of these organs, as well as
those affections of the more vital part of the organism — the heart.
I proceeded to administer a cathartic, which in due course had the
desired effect, when, on my visit made the day following, I found the
patient suffering from what I considered rheumatism in the off fore
leg. Hot-water dressings were applied to the limb, and in a few hours
the lameness disappeared, but to attack the near hind limb. The
succeeding day the near fore limb became affected, and in turn the
off hind, until all had suffered. The treatment occupied about a
week from the beginning to the end, when the animal was restored
to health. This was a peculiar case to look at.
The second case was a black gelding, six years old ; he had been
driven a distance of twenty-four miles in one day, and in a day or two
afterwards he was found stiff in both front legs. The animal was
brought to the infirmary, and carefully examined by me. I could
discover nothing to lead me to infer the disease was other than one
of rheumatism. He was drenched with an alkaline solution of aloes>
combined with a small portion of anamonia, and he became well in a
day or two. Shortly after he was again attacked so as to be scarcely
able to walk to the establishment. , He was a second time placed
under treatment and recovered in a iFew days, about a fortnight. He
continued as long as I knew him to remain free from disease in the
limbs, — ^viz., but a few months only, as he was sold. I have at all
times been very sceptical in believing our patients suffer so much
from diseases of this kind as some persons imagine. That they do
suffer I make no doubt ; but I am of opinion many of the so-called
FEACTUBES OF A NAVICTJLAE BONE. 311
attacks of rheumatism might have received other names, had the
cases been properly understood. In my practice I have met with
such cases, — viz., where they have been supposed to be of a rheu-
matic nature, merely from the fact that the examiners were not able
to diagnose the disease.
I have always thought the term rheumatism a most convenient one>
and well calculated to shield us from the hard hitting we may some-
times meet with when we are unable to show the precise spot — where
lameness exists — to our employers. There are scores of instances
when horses are lame from some cause or other, and that cause can*
not be demonstrated to the i^winitiated, as there are not present those
symptoms which wiU serve as our guide. To fully understand such
cases, it is absolutely necessary we make ourselves acquainted with
the function as well as the structure of parts, or, in other words, to
thoroughly understand action, I have succeeded in diagnosing cases
of occult lameness where some other practitioners have failed to do
so, simply from the fact of turning especial attention to function of
parts. I have several specimens in my possession which tend to
prove my assertion.
The observations upon rheumatism made by Mr Owles and your*
self are very interesting, and naturally lead one to reflection.—
Believe me to remain faithfully yours, R. H. Dyeb.
P.S. — I am glad to inform you there is every prospect of being
able to form a P. V. M. Association for these counties in the West
of England as well as part of South Wales. Mr Bodington of Car-
diff is very zealous in the cause ; he is stirring up the brothers of our
order in his district. ^I have no doubt we shall have a good meeting,
as it is intended to assemble at Plymouth duriog the visit of the
'' Royal/' RH. D.
Torquay, June 2, 1865.
Fractures of a Navicular Bone, following on protracted and a pro-
gressive diseased condition of the same, with altered condition of
the Pedal Bone, By Joseph Gamgee, Sen., Professor in the New
Veterinary College.
To the Editor of the Ediriburgh Veterinary Review,
Aldebshott, Zd June 1865.
Sir, — ^The remarks in your journal for this month by Professor
Gamgee, sen., on my letter of the 5th May, entitle me to expect the
opportunity of replying to such of them as relate to the subject. I
shall not occupy much of your space, as I do not intend to follow the
professor from the point, although he appears determined not to
adhere to it. I shall content myself with directing attention to the
342 FEACTUEBS OP A NAVICULAR BONE.
extraordinary mode of reasoning he must have called to his aid when
the professor discovered that the history of the case given in my last
letter gives a new aspect to it. I am curious to know how he arrived
at this new aspect from reading my letter, in which, after describing
the horse as fresh, and showing no symptoms of being infirm, &c.,
up to June 1862, 1 stated in the 21st line, — " This horse was affected
in June 1862 with sudden and permanent lameness, as previously
stated ;" mark this, previously stated. Notwithstanding this plain
English, Professor Gamgee in his remarks states, " It now turns out
that instead of the case being one of sudden transition from complete
soundness to incurable lameness," &c. I ask, what does he mean ?
If sudden and permanent lameness in this case be not a sudden
transition from complete soundness to incurable lameness, what is it?
Have the words in my letter — sudden and permanent — ^no meaning
to the professor. Again, acting under the influence of preconceived
ideas, he persists in misunderstanding my previous letter, and claims
diseased fetlocks as diseased feet, because, as he tells us now, " Fetlocks
I regard as regions of the feet." Now, I have not the least objection
to his so regarding them, provided he does not also regard navicular
disease and rheumatic inflammation of the fetlocks as identical
diseases in the case in question, and also endeavour to make it
appear that where I write of diseased fetlocks, I am speaking of feet
This animal had rheumatism of the fetlocks, and navicular disease in
one foot, at one and the same time, i,e., in the autumn and winter of
1862. Professor Gamgee says, " In the account of the case referred
to, I can see nothing to indicate the presence of rheumatism." The
symptoms of rheumatism as a sequel to influenza are neither obscure,
nor very unusual. I saw some four or five cases during the winter
of 1862-63. The professor failing to credit my statement cannot affect
its truth, or alter the fact that this horse had unmistakable rheumatism.
His other remarks, being so wide of the question, need no comment
I will only add, that this horse had done no work for three months
before he was killed, so, if the fractures occurred only a few days pre-
viously, as the professor states, work could not have been the cause of
them. — I have the honour to be, sir, your obedient servant,
Alfred J. Owle^,
Veterinary Surgeon, Gen. Staff.
Aldebshott, 5^ June 1865.
Sib, — As a postscript to my letter of the 3d inst, replying to the
charge Professor Gamgee, sen., makes upon me, of changing the
aspect of the case which I sent to your journal for May, I will now
send you one instance of the professor's self-contradiction, to show
the incorrectness of his reasoning, and the value to be attached to his
deductions. In his remarks on my first communication, the professor
says, alluding to the rheumatism in the fetlocks, " I believe the swollen
state of the pasterns was due to the fractured and complicated con-
ON THE MODES OF AWAEDING PBIZES TO " HOESE-SHOEES ." 343
dition of the bones and tissues below." — (See Edinburgh Veterinary
Review for May.) And in his remarks on my second communication,
he says, " The fractures occurred only a few days before death." The
condition of the fetlocks, i.e., rheumatism, existed in 1862, (as I have
before stated,) and death took place in January 1865, more than two
years subsequently ; so, according to the professor's reasoning, the
fractures of the navicular bone in 1865 produced the diseased condi-
tion of the fetlocks in 1862. It is upon such reasoning as this the
professor scruples not to question my diagnosis. Surely such writing
as this requires no comment; but as I am accused of changing the
aspect of my case, you will do me the justice of publishing this, to-
gether with my letter, as I have a right to show the public, through
the same journal, upon what premises Professor Gamgee arrives at his
remarkable conclusions. — I have the honour to be, sir, your obedient
servant, Alpbed J. Owles,
Veterinary Surgeon, Gen. Staff.
On the Modes in vogue of Awarding Prizes at Agricultural Asso-
ciations to " Horse-Shoers." By Joseph Gamgee, sen.
Passive inactivity is not a desirable state to be in, either for societies
or individuals ; worse still, however, is misdirected meddling.
It is impossible to deny, with truth, the lamentably unsatisfactory
state of the art of horse-shoeing throughout this kingdom ; and it is
discouraging to see, as is the fact, that for many years past the faults
of commission have produced more positively injurious effects than
those of omission had ever done, so far, at least, as the state of matters
can be ascertained now.
Failing to devise a rational system of horse-shoeing, and neglecting
to follow the methods pursued in other countries, the subject has been
treated in England as quite an open question. Jack was as good as
his master ; amateurs and adventurers tried their hands ; while con-
fusion became more and more confounded. Within the last seven years,
what have, by courtesy, been called " prizes to horse-shoers,'* have
been set on foot in some localities ; conspicuous, in particular, has
been " The West of England Agricultural Society." And to show
the position in which the horse-shoer is placed, and the exhibition
made of the art of farriery, the following paragraph, taken from a
London weekly sporting paper, is produced. The passage quoted is
given, assumedly, on authority : —
" Bath and West op England Agricultural Society. — A novelty in Wednes-
day's proceedings (as the competitive sheep-shearing was on Monday) was the horse-
shoeing at portable forges, and as it is unfortunately true that nine out of ten cases
of foot lameness arise from bad shoeing, the Society has done weU in thus attracting
public interest to the question. When wUl the village smith understand that, instead
of paring and rasping a horse's foot to fit a shoe, the iron shoe should be made to fit
the foot, with an equable bearing all round from heel to heel, just as he likes a leathas
shoe to sustain and accommodate his own sole mth qua «a<i QiQrmi<(^\\>\ ^'^IV^^'w^
344? ON THE MODES OF AWABDING PBIZES TO " HOESK-SHOEBa"
he admit that an elastic hoof requires the placing of the nails so that the inner heel
may expand under weight ! The trial was conducted as follows :— The smiths drew
lots for the number of the forge, the number of the horses, and the foot to be shod.
Each man then made his shoe and the requisite number of nails, the time occupied
being from twenty to thirty minutes ; and after inspection by the judges the ^oes
were fitted and nailed on, the time occupied by each man being noted. The principal
points of the performance consist of the time taken to construct the shoe, the level
form of the shoe, the situation of the holes and what is called the fullering, the pro-
per and even-seating of the shoe, the preparation of the foot, the fitting of the shoe,
the nailing on, and the time occupied in each of the several operations."
The above shows, better than any words of mine can convey, the
degraded state in which this important art is at the present time —
an art second to few, if any, for the breadth of its application, equally
important in its operation, and difficult of acquisition. The craft of
farriery has all the attributes, if it were properly cultivated, of a
science and an art ; and yet here we have the disgusting spectacle
of seeing the sheep-shearer and horse-shoer placed in the same cate-
gory, exhibiting their physical powers, respectively, at clipping, nail-
making, hammering, and paring; and if perchance there had been
a prize for pork-butchers, then there would have been additionally —
sticking.
In no other country in Europe could such a proclamation be found,
in proof of a wide-spread ignorance on that important subject —
horse-shoeing — ^lamentably illustrative of the state of matters.
Instead of a well-founded system for the instruction of farriers,
here we have the patronising display of doling out some £10 be-
tween a number of men, coming from distant places, to perform
certain acts according to prescribed procedure, dictated in the absence
of rational guidance, and without practical rules on the subject ; all
has to be tested, not by manner, but by time. Poor horses ! and oh !
for the honour of veterinary medicine ! Napoleon le Grand called
the English a nation of shopkeepers. I don't Jmow for why ; but if
an agricultural society of France were to treat the question of horse-
shoeing in the way we see it carried out in England, with an evident
catering for approval, their standard would soon be lowered.
These " prizes for horse-shoers '' serve for a display, and to see a
few poor men working and sweating, in the absence of anything to
raise their minds to the real worth and the important nature of
their calling. The trifle gained by the two or three most successful,
after the exhilaration of the evening, may perchance suffice to buy
the wife a gown, and the children a pair or two of shoes ; while
the poor man himself, left in ignorance, becomes puffed up as the
best horse-shoer of his neighbourhood. So much for best ; if they only
knew the standard, the relative position would not be coveted.
Enough of alternately leading and driving of the English horse-
shoer from one series of errors to another. Let these men be in-
structed, and they are as capable and as willing as other men of being
taught to think ; but, misguided as they have been, the men and their
calling are lowered in the eyes of the world.
It would be a reasonable service if the men and their directors
STATISTICS OP LIVE STOCK AND DEAD MEAT. 345
were made to change places; no man can instruct another in a
branch of knowledge he never learnt himself. When will English-
men be led to understand that the feet are to horses what brains and
hands together are to man — everything?
Statistics of Live Stock and Dead Meat for Consumption in the
Metropolis. By Robert Herbert.
{From the Journal of the Royal Agricultural Society,)
Although the Metropolitan Cattle Market was extensively supplied
with most breeds of beasts during the last six months of 1864, there
was a great deficiency in the weight of meat disposed of — indeeil,
fully half of the stock on ofier was beneath the middle quality. The
severe drought experienced during the summer months, and the
consequent want of grass, and the serious deficiency in the turnip-
crop over the whole of our grazing districts, compelled the graziers
to purchase large additional quantities of linseed and cake, and had
great influence upon prices. At one period really prime Scots and
crosses produced as much as 6s. per 8 lbs. ; and even the more general
range in their value was 5s. 6d. and 5s. 8d. per 8 lbs. These high rates
fully justified our anticipations. From the circumstance that beasts
have fattened slowly during the last three or four months, and that the
numbers in the stalls in our leading counties are very moderate for
the time of year, it is evident that there is little or no prospect of any
important decline in current rates between this and the close of the
Norfolk " season.'' During the six months only 60,350 beasts arrived
in the Metropolitan Market from Lincolnshire, Leicestershire, and
Northamptonshire, against 66,510 head in 1863, and 74,570 in 1862.
The deficiency in the arrivals from the above districts was not con-
fined to numbers only, since fully one-third of them were only fit for
second and third class consumption. From the eastern districts an
increased number of beasts was reported ; but the comparative excess
in the supply arose solely from many of the graziers being compelled
to dispose of a portion of their stock much earlier than usual Other
parts of England furnished a very middling show of stock, both as to
number and quality. From Scotland, however, the arrivals were a
full average, and in wonderfully fine condition ; indeed, scarcely an
inferior bullock arrived from that quarter. The drought in Scotland
was much less severely felt than in England ; the turnip and potato
crops have turned out well, and of good quality ; and stock generally
has fattened quite as rapidly as in the most favoured seasons. Ireland
furnished only 7079 beasts, against 11,280 in 1863, and ] 4,820 in
1862. As the Irish stock has shown no improvement^ sales have
progressed slowly, at moderate rates.
The annexed return shows the quarters from \irh&\i^^ ^Xl^ ^^:^
346
STATISTICS OF LIVE STOCK AND DEAD MEAT
plies of beasts were derived in the last six months of the last fiye
years: —
DISTRICT BULLOCK ABEIVALS.
LMt half of year.
Northern
Districts.
Eastern
Districts.
Other parts of
England.
Scotland.
InUnd.
1860
1861
1862
1863
1864
66,140
71,450
74,570
66,510
60,350
9500
2500
5050
3850
8400
20,500
9,700
19,620
21,250
19,400
1161
4586
3307
3213
3625
7,852
14,340
14,820
11,280
7,079
This is certainly a most unsatisfactory statement as a whola The
consumption in London is increasing every year ; prices have con-
tinued to improve ; and even the excessive importations from the
Continent have failed to affect the value of English stock. The ques-
tion, therefore, of an adequate supply of food has become a serious
one, more especially as the foreign arrivals, with very few exceptions,
are still very deficient in quality. The foreign sheep have shown
very little improvement, although some few of them have sold as high
as 78s. and even 80s. each. They still continue, however, to carry a
quantity of internal fat. Foreign calves, which now form three-
fourths of the supplies, have sold steadily; and fair prices have been
made for pigs, although the importations exceeded all previous years.
The arrivals into London were shipped from the undermentioned
ports : —
IMPORTS OF FOREIGN STOCK INTO LONDON
MONTHS OF 1864.
DURING THB LAST SIX
From
Beasts.
[Sheep.
Lambs.
CalTes.
Pigs.
Amsterdam
872
1,473
2
61
Antwerp .
122
32
—
764
869
Boulogne .
152
15
—
175
4,676
Bremen .
6,386
1,890
172
1
Cadiz
139
—
—
—
Calais
—
—
60
88
1,433
Dordt
2,990
15,467
8,333
61
18
Dunkirk .
127
—
—
157
2,579
Gibraltar .
605
—
—
—
Hamburg .
1,829
25,406
154
44
3,415
Harlingen
9,900
26,912
1,491
2,437
10,324
Havre
1
—
—
—
Lyston
Medemblik
20
—
—
2,393
80,628
1
228
4
Nieu Dieppe .
249
2,140
—
258
S
Oporto
392
—
—
—
—
Ostend .
632
603
31
515
576
Rotterdam
22,198
92,849
8,177
12,021
7,403
Tonning .
28,898
29,342
3,043
3
—
Vigo.
687
—
—
—
—
Total .
76,992
226,657
11,464
16,793
30,803
FOE CONSUMPTION IN THE METBOPOLIS.
347
Here we have a total supply from abroad of no less than 362,709
head, an increase of 23,630 head on 1863. It will be perceived that
nearly 29,000 beasts were shipped from Tonning, but of this large
number about 20,000 were only fit for grazing purposes. Rotterdam
comes next in importance. The Dutch stock, however, was very in-
ferior in quality to that imported in 1862 and 1863. The same re-
mark may be applied to the arrivals from most other quarters ; con-
sequently, the addition to our supply of animal food was compara-
tively smalL Rather a large business has been passing in foreign pigs.
For the most part they have arrived in fair condition, but the prices
realised for them have been very low, viz., from 3s. 8d. to 4s. 2d. per
8 lbs. The imports of foreign stock into the United Kingdom during
the last six months of the undermentioned years were: —
IMPOETS INTO THE UNITED KINGDOM.
Last half of year.
Beasts.
Sheep
and Lambs.
CalTes.
Piga.
1863
1862
1861
1860
61,435
57,356
59.049
59,817
241,209
250,140
266,249
243,804
17,497
19,610
19,715
19,594
18,936
17,279
25,919
21,510
The aggregate supplies of each kind of stock exhibited in the great
Metropolitan Cattle Market in the last six months were : —
Head.
Beasts 177,944
Cows 3,221
Sheep and lambs 769,814
Calves 17,967
Pigs 19,306
In the four previous seasons, ending with 1863, the show of stock
was as follows ; —
TOTAL SUPPLIES OF STOCK EXHIBITED.
Last half of jear.
Beasts.
Cows.'
Sheep
and Lambs.
CalTes.
Pigs.
1860
1861
1862
1863
145,420
149,750
169,450
168,232
3015
3187
3148
3127
762,740
774,260
759,671
761,070
15,766
12,441
12,579
14,822
15,470
20,116
18,220
17,550
The lowest average value of inferior beasts in 1864 was 3s. 6d. ; of
middling stock, 4s. 6d. ; and prime, 6s. 6d. per 8 lbs. The heavy
arrivals from the Continent prevented any rise of moment in the
former quotation ; but in the latter there was an advance of 6d. per
8 lbs. Sheep were the turn dearer. Lambs sold at from 5s. 6d. to
8s. ; calves, 4s. to 5s. lOd. ; and pigs, 3s. 6d. to 5s. per 8 lbs., to sink
the offaL The following selection from the six months* averages will
illustrate the recent rise in prices : —
346
STATISTICS OF LIVE STOCK AND DEAD MEAT
plies of beasts were derived in the last six months of the last five
years: —
DISTBICT BULLOCK AEEIVALS.
Last half of year.
Northern
Districts.
Eastern
Districts.
Other parts of
England.
Bootland.
InlaDd.
1860
1861
1862
1863
1864
66,140
71,450
74,570
66,510
60,350
9500
2500
6050
3850
8400
20,500
9,700
19,620
21,250
19,400
1151
4586
3307
3213
3625
7,852
14,340
14,820
11,280
7,079
This is certainly a most unsatisfactory statement as a whola The
consumption in London is increasing every year ; prices have con-
tinued to improve ; and even the excessive importations from the
Continent have failed to affect the value of English stock. The ques-
tion, therefore, of an adequate supply of food has become a serious
one, more especially as the foreign arrivals, with very few exceptions,
are still very deficient in quality. The foreign sheep have shown
very little improvement, although some few of them have sold as high
as 78s. and even 80s. each. They still continue, however, to carry a
quantity of internal fat. Foreign calves, which now form three-
fourths of the supplies, have sold steadily; and fair prices have been
made for pigs, although the importations exceeded all previous years.
The arrivals into London were shipped from the undermentioned
ports : —
IMPORTS OP FOREIGN STOCK INTO LONDON
MONTHS OP 1864.
DURING THE LAST SIX
Prom
Beasts.
[Sheep.
Lambs.
CalTes.
Pigs.
Amsterdam
872
1,473
2
61
Antwerp .
122
32
—
764
869
Boulogne .
152
16
—
176
4,676
Bremen .
6,386
1,890
172
1
Cadiz
139
—
—
—
Calais
—
60
88
1,433
Dordt
2,990
15,467
3,333
61
18
Dunkirk .
127
—
167
2,579
Gibraltar .
605
—
—
Hamburg .
1,829
25,406
154
44
3,415
Harlingen
9,900
26,912
1,491
2,437
10,324
Havre
1
—
—
Lyston
20
—
—
—
Medemblik
2,393
80,628
1
228
4
Nieu Dieppe
249
2,140
—
268
S
Oporto
892
—
—
—
Ostend .
632
603
31
616
675
Rotterdam
22,198
92,849
3,177
12,021
7,403
Tonning .
28,898
29,342
3,043
8
Vigo.
687
—
—
—
—
Total .
•
76,992
226,667
11,464
16,793
30,803
FOE CONSUMPTION IN THE METROPOLIS.
347
Here we have a total supply from abroad of no less than 362,709
head, an increase of 23,630 head on 1863. It will be perceived that
nearly 29,000 beasts were shipped from Tonning, but of this large
number about 20,000 were only fit for grazing purposes. Rotterdam
comes next in importance. The Dutch stock, however, was very in-
ferior in quality to that imported in 1862 and 1863. The same re-
mark may be applied to the arrivals from most other quarters ; con-
sequently, the addition to our supply of animal food was compara-
tively small Rather a large business has been passing in foreign pigs.
For the most part they have arrived in fair condition, but the prices
realised for them have been very low, viz., from 3s. 8d. to 4s. 2d. per
8 lbs. The imports of foreign stock into the United Kingdom during
the last six months of the undermentioned years were: —
IMPOETS INTO THE UNITED KINGDOM.
Last half of year.
Beasts.
Sheep
and Lambs.
CalTes.
Pigs.
1863
1862
1861
1860
61,435
57,356
59,049
59,817
241,209
250,140
266,249
243,804
17,497
19,610
19,715
19,594
18,936
17,279
25,919
21,510
The aggregate supplies of each kind of stock exhibited in the great
Metropolitan Cattle Market in the last six months were : —
Head.
Beasts 177,944
Cows 3,221
Sheep and lamba 769,814 '
Calves 17,967
Pigs 19,306
In the four previous seasons, ending with 1863, the show of stock
was as follows : —
TOTAL SUPPLIES OP STOCK EXHIBITED.
Last half of year.
Beasts.
Cows.'
Sheep
and Lambs.
Calves.
Pigs.
1860
1861
1862
1863
145,420
149,750
159,450
168,232
3016
3187
3148
3127
762,740
774,260
759,671
761,070
15,766
12,441
12,579
14,822
15,470
20,116
18,220
17,550
The lowest average value of inferior beasts in 1864 was 3s. 6d. ; of
middling stock, 4s. 6d. ; and prime, 6s. 6d. per 8 lbs. The heavy
arrivals from the Continent prevented any rise of moment in the
former quotation ; but in the latter there was an advance of 6d. per
8 lbs. Sheep were the turn dearer. Lambs sold at from 5s. 6d. to
8s. ; calves, 4s. to 5s. lOd. ; and pigs, 3s. 6d. to 5s. per 8 lbs., to sink
the offal. The following selection from the six months' averages will
illustrate the recent rise in prices : —
346
STATISTICS OF LIVE STOCK AND DEAD MEAT
plies of beasts were derived in the last six months of the last five
years: —
DISTRICT BULLOCK ABEIVALS.
LMthalfofjear.
Northern
Districts.
Eastern
Districts.
Other parts of
England.
SooUand.
Inlud.
1860
1861
1862 .
1863
1864
66,140
71,450
74,570
66,510
60,350
9500
2500
5050
3850
8400
20,500
9,700
19,620
21,250
19,400
1151
4586
8307
3213
3625
7,852
14,840
14,820
11,280
7,079
This is certainly a most unsatisfactory statement as a whola The
consumption in London is increasing every year ; prices have con-
tinued to improve ; and even the excessive importations from the
Continent have failed to affect the value of English stock. The ques-
tion, therefore, of an adequate supply of food has become a serious
one, more especially as the foreijjn arrivals, with very few exceptions,
are still very deficient in quality. The jforeign sheep have shown
very little improvement, although some few of them have sold as high
as 78s. and even SOs. each. They still continue, however, to carry a
quantity of internal fat. Foreign calves, which now form thi^
fourths of the supplies, have sold steadily; and fair prices have been
made for pigs, although the importations exceeded all previous years.
The arrivals into London were shipped from the undermentioned
ports : —
IMPORTS OF FOREIGN STOCK INTO LONDON
MONTHS OF 1864.
DURING THE LAST SIX
Prom
Beasts.
;Sheep.
Lambs.
CalTes.
Kg*.
Amsterdam
372
1,473
2
61
Antwerp .
122
32
—
764
869
Boulogne .
152
16
—
176
4,676
Bremen .
6,386
1,890
172
1
Cadiz
139
—
—
—
Calais
—
—
60
88
1,433
Dordt
2,990
15,467
3,333
61
18
Dunkirk .
127
—
—
167
2,579
Gibraltar .
605
—
—
—
Hamburg .
1,829
25,406
164
44
3,416
Harlingen
9,900
26,912
1,491
2,437
10,324
Havre
1
—
—
Lyston
20
—
—
—
Medemblik
2,393
30,628
1
228
4
Nieu Dieppe
249
2,140
—
268
8
Oporto
392
—
—
—
—
Ostend .
632
603
31
616
676
Rotterdam
22,198
92,849
3,177
12,021
7,403
Tonning .
28,898
29,342
3,043
8
Vigo.
587
—
—
—
—
Total .
•
76,992
226,667
11,464
16,793
30,803
FOB CONSUMPTION IN THE METROPOLIS.
347
Here we have a total supply from abroad of no less than 362,709
head, an increase of 23,630 head on 1863. It will be perceived that
nearly 29,000 beasts were shipped from Tonning, but of this large
number about 20,000 were only fit for grazing purposes. Rotterdam
comes next in importance. The Dutch stock, however, was very in-
ferior in quality to that imported in 1862 and 1863. The same re-
mark may be applied to the arrivals from most other quarters ; con-
sequently, the addition to our supply of animal food was compara-
tively smalL Rather a large business has been passing in foreign pigs.
For the most part they have arrived in fair condition, but the prices
realised for them have been very low, viz., from 3s. 8d. to 4s. 2d. per
8 lbs. The imports of foreign stock into the United Kingdom during
the last six months of the undermentioned years were : —
IMPOETS INTO THE UNITED KINGDOM.
Last half of year.
Beasts.
Sheep
and Lambs.
Calves.
Piga.
1863
1862
1861
1860
61,435
57,356
59,049
59,817
241,209
250,140
266,249
243,804
17,497
19,610
19,715
19,594
18,936
17,279
25,919
21,610
The aggregate supplies of each kind of stock exhibited in the great
Metropolitan Cattle Market in the last six months were : —
Head.
Beasts 177,944
Cows 3,221
Sheep and lambs 769,814'
Calves 17,967
Pigs 19,306
In the four previous seasons, ending with 1863, the show of stock
was as follows : —
TOTAL SUPPLIES OF STOCK EXHIBITED.
Last half of year.
Beasts.
Cows.'
Sheep
and Lambs.
Calves.
Pigs.
1860
1861
1862
1863
145,420
149,750
169,450
168,232
3015
3187
8148
3127
762,740
774,260
759,671
761,070
15,766
12,441
12,579
14,822
15,470
20,116
18,220
17,560
The lowest average value of inferior beasts in 1864 was 3s. 6d. ; of
middling stock, 4s. 6d. ; and prime, 6s. 6d. per 8 lbs. The heavy
arrivals from the Continent prevented any rise of moment in the
former quotation ; but in the latter there was an advance of 6d. per
8 lbs. Sheep were the turn dearer. Lambs sold at from 5s. 6d. to
8s. ; calves, 4s. to 5s. lOd. ; and pigs, 3s. 6d. to 5s. per 8 lbs., to sink
the offaL The following selection from the six months' averages will
illustrate the recent rise in prices : —
346
STATISTICS OF LIVE STOCK AND DEAD IfEAT
plies of beasts were derived in the last six months of the last five
years: —
DISTRICT BULLOCK ABEIVALS.
Last half of jear.
Northern
Districts.
Eastern
Districts.
Other parts of
England.
Scotland.
Ireland.
1860
1861
1862
1863
1864
66,140
71,450
74,570
66,510
60,350
9500
2500
5050
3850
8400
20,500
9,700
19,620
21,250
19,400
1151
4586
3307
8213
3625
7,862
14,340
14,820
11,280
7,079
This is certainly a most imsatisfactory statement as a whole. The
consumption in London is increasing every year ; prices have con-
tinued to improve ; and even the excessive importations from the
Continent have failed to affect the value of English stocL The ques-
tion, therefore, of an adequate supply of food has become a serious
one, more especially as the foreign arrivals, with very few exceptions,
are still very deficient in quality. The iforeign sheep have shown
very little improvement, although some few of them have sold as high
as 78s. and even 80s. each. They still continue, however, to carry a
quantity of internal fat. Foreign calves, which now form three-
fourths of the supplies, have sold steadily; and fair prices have been
made for pigs, although the importations exceeded all previous years.
The arrivals into London were shipped from the undermentioned
ports: —
IMPORTS OF FOREIGN STOCK INTO LONDON
MONTHS OF 1864.
DURING THB LAST SIX
From
Beasts.
[Sheep.
Lambs.
Calves.
Pigs.
Amsterdam
372
1,473
2
61
Antwerp .
122
32
—
764
869
Boulogne .
152
16
—
175
4,676
Bremen .
6,386
1,890
172
1
—
Cadiz
139
—
—
—
CalaU
—
60
88
1,433
Dordt
2,990
15,467
3,333
61
18
Dunkirk .
127
—
—
167
2,579
Gibraltar .
605
—
—
—
Hamburg .
1,829
26,406
154
44
3,416
Harlingen
9,900
26,912
1,491
2,437
10,824
Havre
1
—
—
—
—
Lyston
Medemblik
20
—
—
2,393
30,628
1
228
4
Nieu Dieppe
249
2,140
—
268
S
Oporto
392
—
—
—
Ofitend .
632
603
31
616
576
Rotterdam
22,198
92,849
3,177
12,021
7,403
Tonning .
28,898
29,342
3,043
3
—
Vigo.
687
—
—
—
—
Total .
•
76,992
226,667
11,464
16,793
30,803
FOE CONSUMPTION IN THE METROPOLIS.
347
Here we have a total supply from abroad of no less than 362,709
head, an increase of 23,630 head on 1863. It will be perceived that
nearly 29,000 beasts were shipped from Tonning, but of this large
number about 20,000 were only fit for grazing purposes. Rotterdam
comes next in importance. The Dutch stock, however, was very in-
ferior in quality to that imported in 1862 and 1863. The same re-
mark may be applied to the arrivals from most other quarters ; con-
sequently, the addition to our supply of animal food was compara-
tively smalL Rather a large business has been passing in foreign pigs.
For the most part they have arrived in fair condition, but the prices
realised for them have been very low, viz., from 3s. 8d. to 4s. 2d. per
8 lbs. The imports of foreign stock into the United Kingdom during
the last six months of the undermentioned years were: —
IMPOETS INTO THE UNITED KINGDOM.
Last half of year.
Beasts.
Sheep
and Lambs.
CalTcs.
Pigs.
1863
1862
1861
1860
61,435
57,356
59.049
59,817
241,209
250,140
266,249
243,804
17,497
19,610
19,715
19,594
18,936
17,279
25,919
21,510
The aggregate supplies of each kind of stock exhibited in the great
Metropolitan Cattle Market in the last six months were : —
Head.
Beasts 177,944
Cows 3,221
Sheep and lambs 769,814
Calves 17,967
Pigs 19,306
In the four previous seasons, ending with 1863, the show of stock
was as follows ; —
TOTAL SUPPLIES OP STOCK EXHIBITED.
Last half of year.
Beasts.
Cows.'
Bheep
and Lambs.
Calves.
Pigs.
1860
1861
1862
1863
145,420
149,750
159,450
168,232
3015
3187
3148
3127
762,740
774,260
759,671
761,070
15,766
12,441
12,579
14,822
15,470
20,116
18,220
17,550
The lowest average value of inferior beasts in 1864 was 3s. 6d. ; of
middling stock, 4s. 6d. ; and prime, 6s. 6d. per 8 lbs. The heavy
arrivals from the Continent prevented any rise of moment in the
former quotation ; but in the latter there was an advance of 6d. per
8 lbs. Sheep were the turn dearer. Lambs sold at from 5s. 6d. to
8s. ; calves, 4s. to 5s. lOd. ; and pigs, 3s. 6d. to 5s. per 8 lbs., to sink
the offal. The following selection from the six months' averages will
illustrate the recent rise in prices : —
348
STATISTICS OF LIVE STOCK AND DEAD MEAT.
AVERAGE PRICES OF BEEP AND MUTTON.
Per 8 lbs., to sink the o&L
Beef.
I860.
1861.
1862.
1868.
18M.
s. d.
Inferior .28
Middling . . .40
Prime . .54
«. d,
8 0
4 0
5 0
*. d.
3 2
4 0
4 10
8, d,
3 4
4 2
5 0
«. d,
3 6
4 6
5 6
Mutton.
I860.
186L
1862. i 1863.
1864.
Inferior
Middling .
Prime ....
s. d.
3 2
4 6
5 10
9. d.
3 2
4 6
5 8
8. d.
3 8
4 8
5 6
8. d.
4 0
5 0
5 10
8. d.
4 2
5 2
5 10
Although the supply of rough fat has been very moderate, the
demand for it has been heavy at 2s. l^d. and 2s. 2d. per 8 lbs. The
great falling off in the exports of tallow from St Petersburg, a^ well
as from Australia, the Cape, &c., has had very little influence upon
the value of fat. That article has consequently ceased to be of much
profit to the butchers.
Fair average supplies of meat have been on sale in Newgate and
Leadenhall markets. Generally speaking the trade has ruled steady,
at comparatively high rates. Beef has realised 2s. lOd. to 5s.; mut-
ton, 3s. 6d. to 6s. ; lanib, 5s. to 7s. 4d. ; veal, 3s. 8d. to 5s. 4d. ; pork,
3s. 4d. to 5s. per 8 lbs. by the carcase.
Letters from Holland and Germany state that unusually heavy
shipments of stock will be made to England in 1865. The want of
adequate supplies of food in both countries does not favour the im-
pression entertained in some quarters, that the supplies will reach us
in improved condition. It may, therefore, be safely assumed that we
shall have high rates for both beasts and sheep for several months.
The few shorn sheep disposed of in the metropolis have sold at Is. 2d.
per 8 lbs. below those in the wool. This wide difference must be
attributed to the scarcity of* wool in the country, notwithstanding
that the arrivals from our colonies and foreign parts in 1864 were on
a very extensive scale. The three years' importations were : —
1863
Bales
1863
Bales
1864
Bales
Colonial
Foreign
. 845,605
. 222,063
375,010
220,316
430,395
240,512
Total
. 567,668 595,326 670,907
The exports to the Continent were only moderate, consequently
tJie bulk of the importations passed into consumption in this comi-
NUTRITIVE VALUE OF PALM-NUT-KEENEL MEAL AIH) CAKE. 349
try. It may be remarked, however, that, whilst foreign and colonial
wools have receded in value, owing to the high rates prevalent in the
discount market, English qualities have been on the advance, with
more than usual activity in the demand. The quotations for home-
grown wool in the metropolis at the close of the last two years were : —
1863. 1864.
Per lb. Per lb.
Fleeces: — *. d. s, d. «. d, s. d.
South Down hoggetta . . . . 1 lOj to 1 Hi 2 0 to 2 H
Half-bred hoggetts . . . .20to2 0| 25to26
Kent fleeces 1 11 to 1 II4 2 2 to 2 2J
South Down ewes and wethers .18 to 19 lllto20
Leicester ditto 1 94 to 1 10^ 2 1 to 2 2 |
Sorts:—
Clothing picklock . . . . 1 94 to 1 10 2 0 to 2 04
Prime and picklock . . . . 1 8j to 1 9 1 10 to 1 lo}
Choice 17tol8 19tol9i
Super 1 6 to 1 64 1 6 to 1 6J
Combing : —
Wether matching 1 11 to 1 11| 2 11 to 2 2
Picklock 19tol9| 20to2 0j
Common 1 5 to 1 6 1 8 to 1 10
Hog matching 2 04 to 2 1^ 2 2 to 2 S
Picklock matching . . . . 1 84 to 1 9 2 0 to 2 2
Super ditto 1 54 to 1 64 1 8 to 1 10
The high prices still demanded for cotton are calculated to give
considerable support to the value of wool, even though the present
year's clip may turn out equal to that of last season.
On the Composition and Nutritive Value of Palm-N'ut'Kernel Meal
and Cake. By Dr Augustus Voelcker.
{From the Journal of the Royal Agricultural Society,)
This, comparatively speaking, new feeding-material is the residue
obtained on submitting to strong pressure the oleaginous kernels of
the palm-nut. These kernels are encased in a thick brown shell of
woody matter, and this is surrounded by a deep orange-coloured pulp,
from which the palm-oil of commerce is produced by gentle pressure.
The bulk of palm-nut kernels, which is nearly white, is covered by
a thin brownish layer of woody fibre, and in consequence of which
palm-nut meal has a light brown or dirt-coloured appearance.
The size of these kernels varies from that of .a hazel-nut to that of
a small pigeon-egg; they are very hard, nearly inodorous, rather insipid
to the taste, and very rich in fatty matters, possessing the consistency
of butter, and the useful property of not readily turning rancid. The
extraction of the fatty matters necessitates the reduction of the
kernels into a tolerably fine powder, and the application of powerful
crushing machinery and gentle heat. Notwithstanding these means^
the cake or meal left in the presses contains usually a larger propor-
tion of fat than is found in Unseed, rape, and most other kinds of oil-
cakes.
350 COMPOSITION AND NT7TBITIVE VALUE OF
I first became acquainted with this meal in the spring of 1861,
when a sample was sent to me for analysis by Messrs Alexander
Smith & Co., Kent Street Oil-mills, Liverpool
The analysis furnished the following results : —
Moisture 7*49
Fatty matters 26*67
♦Albuminous compounds (flesh-forming matters) . . 16 75
Starch, m^icilage, sugar and digestible fibre . . . 87*89
Woody fibre (cellulose) 8*40
Mineral matters (a^) 8'90
100-00
^Containing nitrogen 2*62
It appears from these results, —
1. That this meal was very rich in ready-made- fat. In the best
Unseed-cake the percentage of oil rarely amounts to 12 per cent., and
10 per cent, may be taken as a fair average. The palm-kernel meal
analysed by me thus contained more than twice as much fatty matter,
and theoretically is much superior to oil-cake as a direct supplier of fat.
2. The proportion of flesh-forming (nitrogenous) matters is folly
as large as in the best barley-meal, but much less than in linseed, rape,
or cotton-cake ; nor is it equal to that found in peas, lentils, and other
leguminous seeds.
3. The amount of indigestible woody fibre is but small
4. It contains about as much mineral matter as cereal grains, and
thus is not particularly noted for bone-producing qualities.
From these remarks it may be gathered that palm-nut-kernel meal
is not so well adapted for the rearing of young stock as for fattening
animals, and that it surpasses almost all other articles of food in its
theoretical value as a fat-producer. The proximate composition of
articles of food unquestionably affords useful indications of their
properties; but such indications are insuflScient to determine with
certainty the real nutritive value of food. Analysis may point out
the existence of a large amount of oil or fat in a substance, but it
does not decide whether these matters, as in the castor-oil beans or
croton beans, possess medicinal properties, or whether, like linseed or
rape-oil, they are available in the animal economy for the production
of fat. On these and other points that readily suggest themselves to
feeders of stock desirous of using a hitherto imtried food, practical
experience has to be appealed to for a final decision. Fully impressed
with the propriety of submitting palm-nut meal to a sufficiently deci-
sive experimental test before giving a definite opinion of its econo-
mical value, I procured a supply from Messrs Smith, which I placed
in the hands of Mr Coleman, the late manager of the farm attached
to the Eoyal Agricultural College, Cirencester. I expected in the
course of three or four months to have reported on the result ; how-
ever, more than a year elapsed before the feeding experiments could
be said to have been fairly concluded.
Well-fed animals, liberally supplied with succulent, sweet roots,
gooA. linseed-cake, hay, and other palatable food, it is well known, do
PALM-NUT-KEENEL MEAL AND CAKE.
351
not relish a change, if the substituted food happens to be less pala-
table than that to which they have been accustomed. Palm-nut meal
is certainly not so nice to the taste as linseed-cake or swedes and
hay; some difficulty consequently was experienced in inducing
animals to eat it, and neither the cow-man nor the person in charge
of the pigs possessed the requisite patience to give the meal a fair
trial, and both declared it to be little better than sawdust. After
repeated attempts to overcome the prejudice of the cow and pig-man,
the meal was consigned to the granary, where it remained for nearly
ten months. By that time the store of oil-cake was almost consumed,
the supply of roots ran short, and the price of all feeding materials
was very high. Under these circumstances an application for a fresh
supply of oil-cake for the use of the sheep was not very favourably
received by Mr Coleman, who gave the shepherd liberty to us 3 the
despised palm-nut meal. Probably somewhat stinted in food, the
sheep took to the palm-meal at once, and after a few days ate it up
greedily, and, what is more, throve upon it remarkably well All who
had seen the sheep before they had received palm-nut meal, and after
they were fed upon it for only a short time, were unanimous in attach-
ing a very high value to this meal The shepherd, indeed, soon
learned to prefer it to the best linseed-cake, and had the satisfaction
of getting the first prize for fat sheep at the Gloucestershire Agricul-
tural Society's Show.
The success in the sheep-feed paved the way to a more favourable
reception of the palm-nut meal than it received on the outset from
the part of our cow-man, who now found that 3 to 4 lbs, a day not
only increased the quantity of milk, but likewise greatly enriched its
quality. I need hardly say that, in consequence of this favourable
experience, large quantities of palm-nut meal were subsequently con-
sumed on the College-farm.
By degrees this meal found its way amongst agriculturists ; and all
who have given it a fair trial speak in the highest terms of its fat
and milk-producing properties.
During the last year a good many samples were sent to me for
examination from various parts of the country. The following table
shows the composition of six samples of
PALM-NUT-KBRNEL MEAL.
No. 1.
No. 2.
No. 3.
No. 4.
No. 5.
No. 6.
Moisture
Fatty matters
•Albuminous compounds )
(flesh-forming matters)
Mucilage, starch, sugar,
and digestible fibre )
Woody fibre (cellulose)
Mineral matters (ash) .
* Containing nitrogen »
7-49
26-57
15-75
37-89
8-40
3 90
6-91
26-60
14-93
31-20
16-13
4-33
6-69
23-92
15-25
40-62
10-40
3-12
7-52
22-68
16-75
3214
17-49
3.42
7-02
19-95
17-01
33-76
18-70
3-56
7-21
22-79
15-66
36-24
14-90
330
100-00
2'52
10000
2-39
10000
100-00
10000
100-00
Vol. I. -No. V/r_V
l,'\V >4l.-|ITl.-s
I JlMV
■\SlRPi
^v:.
352
COMPOSITION AND NUTRITIVE VALUE OP
It will be seen that all six samples are very rich in fatty matter,
which accounts for the marked effect which the meal has upon the
production of a rich milk ; moreover, the fatty matter has about the
same consistency as butter, and hardly any smell, which probably
explains why a good tasting and sufficiently hard butter is produced
from the mUk of cows fed upon it.
The two first-mentioned samples contained no less than 26^ per
cent., and the other four from 20 to 24 per cent of ready-made fat.
This is a very large percentage of the most valuable of all food-
constituents in an economical point of view. If it be borne in mind
that one part of ready-made fat or oil is equivalent to 2^ parts of
starch, and that good wheat or barley seldom contains more than 60
to 65 per cent, of starch and analogous heat and fat-producing con-
stituents, the superiority of palm-meal as a fattening food will clearly
be recognised.
Taking 24 per cent, as thiB average portion of fat, and multiplying
this by 24, we obtain 60 per cent, as the starch-equivalent for the fat
in palm-kernel meaL Add to this 35 per cent, in round numbers of
other heat and fat-giving matters, siich as sugar, gum, mucilage, &c.,
and we shall get that which is equivalent to 95 per cent, of fat-pro-
ducers against 65 in wheat or barley.
Neither is this meal deficient in flesh-forming matters ; and although
for young growing stock the admixture in an equal proportion of
beans, peas, or other leguminous food rich in nitrogenous matters, is
advisable, for fattening stock the 15 or 16 per cent, of flesh-forming
matters occurring in palm-meal are quite sufficient for carrying on
the fattening process successfully.
At the present time palm-nut meal sells at £6 a ton, in quantities
of 2 tons and upwards, delivered at Liverpool, or at £6, 1 7s. per ton
or upwards delivered by rail in London, and is produced in England,
as far as I know, only by Messrs Alexander Smith & Co., Kent Street
Oil-Mills, Liverpool
All the samples of foreign palm-kernel meal and cake which I had
occasion to analyse I found greatly inferior to the Liverpool meal, as
will appear from the following analysis, showing the
COMPOSITION OF FOBEIGN (HAMBDRO) PALM-NUT CAKE AND MEAL.
Cake.
No. 1. No. 2.
Meal.
No. 1. No. 2.
Moisture
Fatty matters
•Albuminous matters (flesh-forming sub-)
stances) j
Mucilage, starch, sugar, and digestible)
fibre j"
Woody fibre (cellulose)
Mineral matters (ash)
1291
9-48
18-25
3916
16-90
3-30
8-84
11-27
17-93
40-79
16-85
4-32
10-77
13-79
13-75
42-67
15-17
8-85
10-84
12-49
1406
43-56
15-32
3-73
/ *Con tsdning nitrogen
10000
2-92
100-00
2-87
100-00
2-20
100-00
2-25
PALM-NUT-KBUNEL MEAL AND CAKE. 353
The chief difference between the English-made and imported
samples of palm-nut meal consists in the very' much larger propor-
tion of fatty matter that occurs in the former samples.
Foreign palm-nut meal sells at a lower price than English, but will
generally be found the dearer of the two if the quality be duly taken
into account. The Hamburg meal has lately been the subject of feed-
ing experiments in Germany, by Professor Stockhard, of Tharandt,
who gives a most favourable report of its fattening properties. This
distinguished agricultural chemist also speaks highly of it as a food
for milch cows.
The experience of English and continental feeders thus confirms
the opinion which I first expressed on the strength of an analysis
with some degree of difiidence, and leaves no doubt of the fact that
in palm-kernel meal we possess a most valuable and economical addi-
tion to the list of feeding-stuffs.
11 Salisbury Square, Fleet Street, E.G.
%\t f (terinarg ^eWefa anir Stockkitrs' loornal
CONSIDERATIONS ON THE RELATIVE CAPABILITIES OP
ENGLAND AND FRANCE FOR PRODUCING HORSES
OF HIGH MERIT.
The speed and stoutness displayed by French-brecJ blood horses of
late, has dispelled the long-cherished notions entertained, that the
English race-horse, greyhound, bulldog, and gamecock, lose respec-
tively their characteristic courage and enduring stamiija when taken
from the British soil to contii^ental climes.
These ideas, when tested, are found to belong to the same stock as
that formerly inculcated among schoolboys, of an Englishman being
equal, in combat, to three Frenchmen. It was not until the present
year that the really high form of race-horses of Fjrench produce be-
came recognised; though some palpable demonstrations had been
furnished in the appearance, on the English turf, of La Tocques,
Fille de I'Air, Dollar, &c. Still, since one swallow does not make a
summer, neither does one, nor a few, exceptionally good horses prove
that the relative positions of the two nations for horse-producing
celebrity has become of a sudden changed.
Facts become more reliable as they recur at intervening periods,
the attribute of accident 'vanishes by repetition, and people pre-
pare to entertain the notion of causes, and of necessity their relation
to effects become manifest with time.
Gladiateur is only a brilliant repetition of the high-class race-
horses which France — to her honour, a,nd for England's instruction —
IS sending to compete against those of our justly long-renowned,
first among horse-producing nations. Not the least important
fact to be noticed is, that when the French produce a fast horse, it is
usually a stayer, not only technically so gpeaking, but a stayer on the
turf for two or three years at least, before losing his speed. Fille de
TAir has been for three successive seasons the best among her sex of
her age; and at the beginning of the present season she proved her-
RELATIVE CAPABILITIES, ETC. 355
self to be the best four-year-old at Newmarket, amongst both colts '
and fillies.
The much ado about this year's Derby recalls to mind that the
lessons of last year were not effective. The superior style of the French
filly, winner of the Oaks at Epsom, the Newmarket Oaks, and New-
market Derby also, — besides, Dollar being the best four-year-old horse
in England, and Gladiateur, the best two-year-old colt, — altogether
these created very little notice compared to the great achievements
of Blair Athol.
The victory of Vermont over the English Derby winner created
but a three-days' surprise, and was then left to subside as if the
feat had never happened. Blair Athol returned, and by beating
Ely and others at Ascot, showed his Derby form was not lost, and it
was agreed that the race for the "Grand Prix de Paris " was " a fluke,"
that the English horse had been hurried from Epsom to France, and
could not have been right at the Paris meeting.
As our object in referring to this event of the past is to establish
the truth, we will see how the matter stands,- — and, firstly, what
evidence is there of the race for the Grand Prix at Paris, in 1864,
being a "fluke?" In the first place, we admit the risk of moving
horses to long distances shortly previous to the time appointed to
run an important race ; but race-horses are so accustomed to travel
by rail, that they are less disturbed than ordinary horses; it is of
everyday occurrence to travel them by rail from one meeting to
another, which ordeal they sustain with apparent impunity. That
Blair Athol reached Paris safely from Epsom, after his Derby con-
gest, was never put in question until he was defeated, and to show
that there was no foundation for that excuse, several collateral facts
may be adduced. Firstly, Fille de TAir, who had also travelled to
Paris after her Oaks victory, ran in the race for the Grand Prix, and
was beaten by the Derby horse about as far as good judges might
have expected she would have been. While to prove the correctness
of her form, the Oaks mare beat the winner of the French Derby and
Baronello, two known good horses, in the same race. Immediately
after the great race at Paris, both Blair Athol and Fille de TAir were
hurried back to England, both ran, and proved victorious at Ascot
— the former beating one of the best and most reliable of his Derby
competitors, Ely, thereby proving that Blair Athol had not lost form,
even by the journey from Paris subsequently to his running there a
much more severe race than he had encountered at Epsom. However^
356 RELATIVE CAPABILITIES OF ENGLAND AND FRANCE
it is well known, and would have required no repeating had it not
been so soon forgotten, that as the racing season passed on, and the
St Leger stakes were won by the Derby winner, the victories only
were remembered, and the important defeat was left to subside as if
it had never happened. But, as has been said, facts repeat themselves.
We have the Paris form which Vermont displayed in June, repeated
at Baden in September, where, over a two-and-a-quarter-mile course,
he beat Fille de TAir, and that excellent horse Dollar, with several
others.
That Blair Athol proved himself to be the best three-year-old in
England by winning all his home engagements, including both Derby
and St Leger, in no degree militates against the established fact,
that he met with a better horse than himself in France.
In the present year, France fully sustains her superiority in the
form of her horses on the turf, as shown both at home and in Eng-
land, though we out-do them so incomparably for numbers. Three
French horses have, up to this date, middle of June, proved them-
selves to be the best of their respective ages amongst the horses in
England with which they have competed ; these, it need hardly be
said, are the five-year- old Dollar, the four-year-old Fille de TAir, and
the three-year-old Gladiateur, with, moreover, a two-year-old (Young
Monarque) threatening.
There is an old saying, that facts are stubborn things ; yet the task
of explaining them away in the question before us is pretty generally
and most industriously taken up. For our own part, we accept the
proof as it stands, and proceed to the question of causes. Some have,
been so industrious as to discover in France a climate more congenial
to the horse than that of England. An incident may be referred to,
which, by comparison, may help to illustrate this subject On paying
a visit to a friend recently, we saw lying on his table a gold medal,
awarded by the French Emperor for the finest specimen of grapes
exhibited at the last International Exhibition at Paris. The grapes
for which the prize was awarded were grown in Scotland, and with
which none of French production could compare. Now, what would
be said if, taking this well-established fact, men hastily made a
partial analysis of it, drew false conclusions, and acted according
to this new hypothesis about the climate of France being accountable
for the superiority of their horses ? They might say that Scotland
is the country pre-eminently favoured for the growth of grapes ; and
so determining, the vine-clad hills of France might be reduced to grass
FOR PRODUCINQ HORSES OF HIGH MERIT. 357
fields, while the process of stubbing up the heaths and planting the
Lammermoors with vines should follow as the sequel.
Better reasoners would look into the matter, when it would come
out in proof that in horse-production and grape-growing, special
talents are essential, and to their industrious application is due the
good results in both cases. The truth that men prize most the things
they have not, and omit to cultivate those within command, is here
made clear.
While the soil and climate of Old England are burdened with the
hlame of the defeat of our race-horses, writers take care to concede
nothing to French skill and good management. Their horses, it is
said, are all the produce of English stock; they are attended by
English grooms, and ridden by English jockeys. The very fact that
foreigners employ Englishmen, precisely where their talents are ac-
knowledged to be in advance, speaks volumes for their sagacity
and unprejudiced good feeling towards us. That man, however, would
show utter want of knowledge of French generalship who supposed
that any of their own resources were abandoned through their avail-
ing themselves of the English groom and jockey.
Then with regard to their horses being of English stock. Proof
again of good judgment: there are no horses in the world like the
English, and no country in Europe so favourable for their production.
But how is it that the French improve on our stock ? It is said that
they buy many of England's best horses. Granted, but hardly any of
these have left England before they had served several seasons, and
some were getting to be old horses when they left. And as for the
brood mares they import from us, they form a mere fractional part of
what can well be spared. There is really no want of excellent thorough-
bred mares in England ; and only knowledge and means are required in
order, within a short space of time, to procure a collection. The Baron
and Wormsley are almost the only two horses that we remember to have
been exported to France soon after their career as stallions was begun,
and their exportation was regretted, through the goodness their stock
early displayed. Ion was an old horse when he was exported, just
before Wild Dayrell won the Derby and Lanercost had filled the country
with mares, and left several of his sons to succeed him, while the
Flying Dutchman had begun to be looked down upon, was said
not to impart stoutness to his stock, and we heard talk of his slack
loin and calf knees, while we never could succeed in discovering either.
However, either French climate, or French treatment, has answered
358 RELATIVE CAPABILITIES, ETC.
well, for the Dutchman has sent a better son across the channel to beut
our horses, than any he produced while he stayed at home, numerous
though his winning progeny were.
The main question to be dealt with, to account for the superiority
of their small number of blood horses, resolves itself into one on man-
agement. The thing wanted is a well developed sound horse, and,
having him, to understand how to keep him sound. On these the
French are most successful. Whether they treat their race-horses
worse than they do their common horses, as tending to their state of
soundness, we can only speak with some reserve ; judging, however,
from results, we are led to believe that they have not abandoned the
good parts of their horse management while engrafting English accom-
plishments so happily; while looking at home, we are prepared to say
that the management, as it affects the state of soundness, or rather, as
it tends to engender unsoundness of race-horses, requires thorough
and systematic reform.
There is one mistake which it seems to us that the London sporting
journalists are making, in their taking a view of the great race at
Paris. On Saturday the 10th, we find the following in BelVs Life :
— " The Grand Prix de Paris. — Up to the present moment there seems
every probability that the field will merely comprise the winners. of
the English and French Derbys — Gladiateur and Gontran. This
uninteresting state of affairs must show the authorities that some
alterations are required in the conditions, and we should recommend
for the future that the winners of the English Derby and the French
should both carry penalties of 7 lb."
Some other journals make similar remarks ; the inconsistency of
which is manifest, when it is considered that up to the present time
no English-bred horse — winner of the Derby — ^has yet won the Grand
Prix at Paris. Nor has the French Derby winner succeeded in carry-
ing off that prize.
The circumstance which has happened this year, of a French-bred
horse winning the English Derby, and then going over and beating
the French Derby winner for the Grand Prize, is one that probably
will not soon be repeated. That horse and his management must
command the admiration of all turf amateurs; the result, we maintain*,
calls for no interference with the established regulations of the race as
regards penalties. The distance run is of itself quite sufficient to
alter the chances in the race, as has been made clear in each of the
three years since its establishment.
GLADIATEUR A TYPICAL HORSE. 359
One change, if by representation and solicitation it could be
brought about, would be gratefully acknowledged by the English,
viz., fixing of the race for the " Grand Prix de Paris" for the Satur-
day or Monday, instead of Sunday as hitherto. The meeting extends
over two days, and it would be a gracious act on the part of the
Emperor, if his Majesty were to decide that, in future, the grand
event should come off on a week day. The English, the ladies in
particular, would no doubt join in great numbers with such alteration
of the programme at the Paris meeting in June. To those who may
be called the working men in the business — trainers and jockeys,
they being nearly all English — ^the change would be a boon. Any
other alterations of time, with a view to suit our horses, must fail
to please all parties, — so close together do the great meetings come
about that time ; and it would be as impolitic to try to enable any one
horse to win three of the greatest races of the year within a week,
as it would be to impede the winner of one of them by penalty from
becoming the winner of a second or third.
The Emperor of the French right imperially gave what had been
loudly called for, a great prize, for which the horses are made to run
over a long distance to test jiheir stamina. The throwing it open to
all the world, on equal terms, is most liberal. As the distance of the
Grand Prix course (that of the French Derby) is about three furlongs
more than the course for the Epsom Derby, and at least one furlong
more than the St Leger course, it remains to be seen how often the
same horse will carry off any one of the three shorter distance races,
and then additionally win the mile and seven furlongs Paris prize.
The French have now won their own grand stakes twice out of three
times ; and, judging from the stoutness of their horses, they bid well
for contesting closely with all comers. And " Good luck to the best
horse, whencesoever he comes," is our motto.
GLADIATEUR A TYPICAL HORSE.
On the 3d of June, BelVs Life gave the following description of the
French race-horse Gladiateur : — " He stands nearly ] 6 hands 1 inch
high, his body runs rather light towards the flanks, has a very deep
girth, and, like his sire, Monarque, he is slack behind the saddle, and
high in the rump ; his hips are very wide, but his hocks and knees
are very high from the ground,*'
360 GLADIATEUR A TYPICAL HORSE.
The latter part of the last sentence calls for remark from us, as it
is several years since attention was first directed to the fact in the
pages of this periodical, that length of the component structures,
which make up the fore and hind limbs of the horse, from the knee
and hock inclusive, to the ground, determine, other essential con-
ditions being equal, the degree of speed and enduring power of the
animal
No pains have been spared on our part to make the matter clear.
Phenomena have been shown, and the subject treated variously, and
published in several sporting journals, besides many times treated
on in the Edinburgh Veterinary Review,
It never once occurred to us that a horse would have to be brought
from the continent to win the Derby, before men's eyes became open
to truths that a child might see. If, however, the effect of Gladia-
teur's proved superiority to all our best horses, which he met at
Newmarket and Epsom, leads to due appreciation of perfect construc-
tion, instead of relying on false notions; the hundred thousand pounds
said to have gone from this to the other side of the Channel with the
horse, need not be regretted. Such a sum would do but little towards
covering the loss in horses which the making out of a few important
truths would save.
Philosophers tell us that language is the key to science, but surely
the question cuts two ways ; and that understanding imparts mean-
ing, light, and life to language ; while nothing tends to hinder the
progress of knowledge so much as dominant erroneous descriptions,
which are perpetually taking people the wrong way.
We knew that it was only a question of time, when the millions
would be relieved from reading reports of horses and studs thus : —
Stands 16-2, on very short legs ; has a back barely affording space
for the saddle, gaskins well let down, hocks close to the ground, and
there is but just room to span the fore leg between the knee and
fetlock. That is the stuff served to English readers. How it must
perplex translators, especially critics on common sense !
All this is changed now. It is no mere expounder of the physio-
logy of progression, but the leading London sporting weekly paper,
which has told the world that the last Derby winner has " his hocks
and knees very high from the ground.'* The same authority will ren-
der public service by naming those winners of the Derby, Oaks, and
St Leger who he believes had their hocks and knees near the ground.
Meanwhile we assert, that no horse ever did, or can, win any one of
THE ALBERT VETERINARY COLLEGE. 3G1
these, or other great race where the best of English blood-horses run,
whose knees and hocks lack in wonted distance from the ground.
There is no form or component part in the construction of the horse
that can compensate for length in the regions referred to. Contrast
often proves effectual in bringing home conviction, even when differ-
ence is sought to be shown, and is not found.
However, since Gladiateur ranks among the large-sized of Derby
winners, and for all that has been shown to the contrary, he may be
one of the fastest and stoutest horses that ever won that race, it is to
the same extent consistent and probable that his hocks and knees are
about as high from the ground as the same parts of any one of the
most renowned horses of past years.
THE ALBERT VETERINARY COLLEGE (LIMITED.)
The advertising columns of the daily and agricultural papers have
widely disseminated the information, that a company is being formed
for the purchase and transfer of the New Veterinary College from
Edinburgh to London. Our readers may, perhaps, think that a state-
ment on the subject should have appeared first in these pages.
The explanation we have to give is, that as the formation of the
London company was entirely independent of ourselves, and we had
only agreed to transfer on certain conditions being accepted by a
body of gentlemen in London, it would have been premature for us
to have said a word until the transfer could be regarded as almost an
accomplished fact. From the hostile attitude and malicious insinua-
tions of those who preach more than practise on the great subject of
professional union, it appears necessary that we should state briefly
how the present movement has been brought about. As far back as
1862, when we were engaged in a government inquiry, it was sug-
gested to UJ5 by eminent men in London that an effort should be made
to remove the New Veterinary College from Edinburgh to London.
We strenuously opposed the idea. In the month of May ] 863 the
proposal was renewed; and in 1864, after personal inquiries and
experience of the working of the New Veterinary College by a
gentleman resident in London, an offer was made which we felt
bound at all events to consider. The patrons of the New Veter-
inary College were informed of the proposals, and however much
they might regret the transfer of the institutioiv, tJaerj ^"a.^ >2fii'a^ ^^
362 THE ALBERT VETERINARY COLLEGE.
work so vigorously carried on during the past eight years in Edin-
burgh, would prosper to an extent not to be equalled in any sphere
of action more limited than that of the metropolis.
The vigorous manner in which the project was worked at in Lon-
don soon placed it in so hopeful and desirable a position, that terms
were oflFered, which, in the interest of our college, of its professors, its
students, and the cause for which we had worked, could not be refused.
We had not directly or indirectly sought the opportunity for such a
transfer. We were thrice solicited, and at last acceded to the pro-
posal, simply because refusal would have been folly.
Under the circumstances, we may perhaps be excused if we pass in
review some of the leading points in the history of the New Veteri-
nary College. It was established in 1857, for the purpose of im-
proving the state of Veterinary education in this country. The object
was not to begin, as the old Colleges did, with one Professor giving
three or four lectures a week, and then, after twenty or thirty years'
existence, doing something more; but, on the contrary, to start with
as good a staff of teachers as could be procured, and with other means
of teaching in accordance with the requirements of the day. The
diflficulties we had to encounter were enormous, and not the least
were those set in our way by the old Colleges, who opposed, to the
best of their ability, the granting of the Royal sign-manual in our
behalf. That opposition we broke through, and with what effect is
well known to the Royal College of Veterinary Surgeons, and espe-
cially to its treasurer, who has since been able to calculate on large
annual remittances from Edinburgh. The first efforts in the New
College were directed to training teachers ; and aided, as we were, by
able colleagues, our success in that direction has, in relation to time,
certainly been greater than that of the older institutions. Young men
of ability were not allowed to work without proper guides and assist-
ance as elsewhere, but help was freely tendered to all who could and
would help themselves. We can appeal with confidence to the exami-
ners of the Royal College of Veterinary Surgeons as to the ever-im-
proving character of the students they have examined. What other
Veterinary College in this country has ever afforded enterprising young
men the advantages in the shape of pecuniary aid which the New
College has given them ? Scholarships of £25 and £50 a-year have
been common rewards ; and the result has been the training of high-
class men, who would do honour to any educational institution in the
country.
THE ALBERT VETEEINAEY COLLEGE. 363
There are other ways in which we can demonstrate that we have
steadily held in view and successfully promoted the objects for which
the College was established. The volumes of this Journal, the *' Ve-
terinarian's Vade Mecum/' the "General and Descriptive Anatomy
of the Domestic Animals," and the " Domestic Animals in Health and
Disease," afford direct evidence of attempts which, we venture to
think, have not been unsuccessful in improving the state of Veterinary
literature. Every one of the treatises published has met with an
excellent reception, and no less than 7500 copies of the first part of
our " Domestic Animals in Health and Disease " have been already
sold, and every succeeding part is moving off in proportion. It is
needless here to refer to the numerous articles published in medical
and other periodicals, to the inquiries as to the health of stock in the
country, official reports, &c. We challenge comparison with the old
institutions in the amount and quality of the work done, notwith-
standing that the New College has existed only eight years, and the
St Pancras Institution since 1791.
Those that win may laugh. We can afford to deal more tenderly
with the editors of The Veterinarian than they seem disposed to
deal with us. They have vomited forth venom which must re-act on
themselves ; and this is proved by the kind letters we have received,
expressing the great disgust with which an article in last month's
Veterinarian has been read by old pupils of the London College,
who can now appreciate the sincerity of those who are never tired of
crying out, " Vis unita fortior,"
361 BOYAL COLLEGE OF VETEfilKABY SUBOEONS.
EOYAL COLLEGE OF VETERINARY SURGEONS.
SPECLAIi MEETING OP THE COUNCIL, HELD MAY 30.
Present — Professors Spooner, Simonds, Vamell, and Gamgee;
Messrs Broad, Brown, Cartledge, Coates, Dickens, Greaves, Harpley,
Harrison, Hunt, Lawson, Mavor, Moon, Pritchard, Robinson, Silves-
ter, Wilkinson, and Withers.
It was moved by Mr Wilkinson, and seconded by Mr Lawson,
" That R. Le Hunt, Esq., the late president, take the chair." — Carried.
The minutes of the preceding meeting were read and confirmed.
The election of a president for the ensuing year was then proceeded
with, when it was moved by Mr Robinson, and seconded by Mr
Mavor, " That Professor Vamell be elected president."
On the ballot being taken. Professor Varnell was declared unani-
mously elected.
Professor Vamell having taken the chair, returned thanks for the
honour of his election.
It was moved by Mr Silvester, and seconded by Professor Gamgee,
" That a vote of thanks be given to the late president, Mr Hunt, for
the very able and courteous manner in which he had discharged the
duties of his oflSce during the past year." — Carried.
Mr Hunt returned thanks, and at the same time handed to the
president the oflScial key of the Royal Charter and College Seal
The election of six vice-presidents was then proceeded with. The
following gentlemen were proposed : — Mr C. Hunting, by Mr Cart-
ledge ; Mr Robert Lucas, by Mr Lawson ; Mr W. Burley, by Mr Sil-
vester ; Mr W. Field, jua, by Mr Robinson ; Mr W. Thacker, by Mr
Harrison ; Mr Jas. Broad, by Mr Wilkinson ; Mr Jas. Rose, by Pro-
fessor Simonds ; Mr W. Wheatley, by Mr Pritchard ; Mr J. Barf ord,
by Mr Dickens.
The result of the ballot was, for Mr Burley, 19; Mr Lucas, 17;
Mr W. Field, jun., 17 ; Mr Thacker, 16 ; Mr Hunting, 14 ; Mr Rose,
11 ; Mr Broad, 8 ; Mr Wheatley, 6 ; and Mr Barf ord, 5.
Whereupon Messrs Burley, Lucas, Field, Thacker, Hunting, and
Rose were declared duly elected.
The election of a treasurer, in the place of the late Mr E.«Braby,
was next proceeded with.
It was moved by Mr Wilkinson, and seconded by Mr Lawson,
" That Mr S. H. Withers be elected treasurer.''
On the ballot being taken, Mr Withers was declared to be duly
elected.
EOYAL COLLEGE OP VETERINARY SURGEONS. 365
It was moved by Professor Siinonds, and seconded by Mr Cart-
ledge, " That Mr Coates be re-elected secretary and registrar/'
On the ballot being taken, Mr Coates was declared to be unani-
mously elected.
Previous to the termination of the meeting, it was moved by Mr
Dickens, and seconded by Mr Silvester, " That a letter of condolence
be forwarded by the secretary to the family of the late Mr E. Braby,
who had so ably officiated as treasurer, and won for himself the esteem
and friendship of every member of the Council." — Carried.
By order of the Council,
Wm. Henry Coates, Secretary.
36G REMARKS OK A HEBPETIC EPIZOOTIC AFFECTION.
FEBISCOFE.
Remarks on a Common Herpetic Epizootic Affection^ and on its Alleged Frequen
Transmission to the Human Subject, By Dr William Fbazeb, Lecturer on Materia
Medica to the Carmichael School of Medicine, &c.*
Early in March I was requested to attend a little child, about four years of age, who
had contracted an eruption of the skin from playing with a calf wlulst visiting at a
farm-house on the borders of Eildare and County Wioklow. I was informed that
the rash had been much worse, but was now improving under the use of a mixture of
linseed oil and castor oil applied topically, in fact the same treatment which had been
successfully employed with the diseased calf. I found a well-developed and charac-
teristic patch of herpes circinatus or ordinary ringworm occupying the upper and
back part of the fore-arm and elbow, fully three inches in length, and above one and
a half inch wide, healing in its centre, but surrounded by a pale pink erythematous
border that had passed into the chronic stage and was throwing off small scales, and
ceasing to spread. A few days' treatment with very dilute ointment of red iodide of
mercury perfectly removed all trace of the disease in the same manner that I have
known it invariably to succeed in ordinary cases of this herpetic affection. As my
acquaintance with cutaneous maladies occurring in animals was limited, my interest
was much excited by the information I received as to the frequent appearance of this
contagious herpetic eruption in calves, and its alleged transmission to the human
race, which was said to be common and notorious. I therefore sought for some more
information, and think that the results of my inquiries may possibly interest others
in the profession. Should our country friends, who must know far more of this
subject than those whose daily life is restricted to a town, be able to throw additional
light upon the matter, they may be assured that, for one, I shall feel most grateful
for their correction or confirmation of what I state.
So far as the history of the present case goes, the source of the disease appears to
be ascertained beyond the smallest doubt. The farm where it occurred is one of the
best conducted in Ireland, and is celebrated for the high character of the stock. For
months previous no herpes whatever had existed amongst their own cattle; the
calves, two in number, which were infected with the herpes were fresh purchases of
high bred and expensive animals ; both had the disease in a well marked stage on
their face and neck, which was immediately recognised ; they were purchased whilst
the child was on a visit, and it was continually, from that time, in the habit of play-
ing with them and of feeding them ; its arm soon became attacked ; and previous
experience had taught the family that the cause of the infection was the rash upon
the animals which they knew to be contagious, spreading alike to men and cattle who
came in contact with it, and, as they informed me, when neglected, it would cause
" very sore spots " on the face, beard, and limbs of those who were its recipients.
The ordinary remedy they were in the habit of applying on the farm was mercurial
ointment, though of late they have tried the mixture of linseed oil and castor oil, as
they considered, with success. The ringworm appears always to show upon newly
purchased animals ; and, though it is liable to extend through their own stock, the
impression seemed to be that it was invariably propagated by direct contagion, and
never originated spontaneously.
The inquiries which I have made in different quarters would induce me to believe
that epizootic herpes must be very unequally distributed ; it has extensively prevailed
in some localities like an epidemic ; others, as certain parts of Wicklow and County
Dublin, were reported to me as being perfectly free from its presence ; but this in-
teresting question would demand far more research than I have been able to enter
upon as yet In the Counties of Cavan and of Monaghan it seems to have been of
common occurrence and generally recognised ; I therefore append two reports relating
to parts of these counties which were written by pupils and personal friends of mine.
I have every confidence in the strict accuracy and powers of observation of these
gentlemen, who were neither of them aware that the other was engaged in writing on
the subject or of my own special interest in it. I merely inquired from each sepa-
rately, did they know anything about the occurrence of ringworm or herpes in calves
* From the Dublin Quarterly .roumai of Medical Science, May 1865.
EINGWOBM IN CATTLE. 367
and its usual treatment, and, if so, to write for me a brief account of the disease as
it had fallen under their notice, and, particularly, did they think it liable to attack
human beings?
Observations on Ringworm in Cattle. By Mr Patbick Brady, as he has observed
the disease in County Cavan,
Ringworm chiefly occurs in calves and young cattle, but is not unfrequently seen
in the cow. It is noticed most frequently during the spring months and in the
early part of summer. It forms round spreading patches, reaching from less
than an inch to two or three inches across, smooth in the centre and rougher
round the border ; they continue to extend for some time, then dry up, and finally
the spot appears covered with a crust of scales, thickest outside ; the hair covering
the part attacked falls off, leaving the skin bare, and so produces much dir-
figuration. The favourite situation of the eruption is about the eyes, the roots o
the ears, and on the neck, but it may also occur upon the body and over the limbs.
There can be no doubt that it is highly infectious, as when a cow or a calf havir g
the disease is brought amongst others that are not affected by it, the eruption speedily
appears amongst tbem, perhaps in consequence of their rubbing themselves against
the same post as the infected animal.
Man is not without danger of being infected either. Herds, milkmaids, and
children that are in the habit of playing with calves, are most frequently attacked.
When the rash appears on the human subject, it is very difficult to manage. I have
seen it most often on the head and arms ; it may also occupy the face, and is par-
ticularly troublesome when it gets into the beard; sometimes it appears on the
trunk of the body, though far less frequently than on the hands, arms, or face.
In man the eruption is very similar to what we observe in the calf : it comes out as
a reddish-coloured spreading round spot, which may extend until it forms a patch
like a " fairy ring " of considerable size ; its course is very chronic ; often the part
gets inflamed, throws out a crust, and cracks if neglected, forming fissures ; at other
times the crust dries, and appears as a mass of scales.
Treatment in Man. — In some cases I saw the liq. plumbi. subacei used with
success ; compound tincture of iodine is another local application, which I also saw
used with good results. When very obstinate, the part is brushed over twice in the
day with strong acetic acid, and artificial Harrowgate water given internally. I
scarcely ever have known this to fail in curing the disease.
Treatment in Cattle. — For cattle the only treatment I ever saw used was some
irritating ointment. The best appeared to be a preparation of corrosive sublimate
made from bichloride of mercury, twelve grains; lard, one ounce; powdered white
hellebore, sixty grains. — Mix.
Ringworm in Cattle. Notes by Mr James Whitla, as he has observed it in County
Monaghan.
In some parts of the country the practice is followed, to a limited extent, of
buying up, at a very cheap rate, numbers of calves from four to eight or nine
months old, about the middle and end of autumn, and placing them through
the winter to graze, in large batches, on very poor grass land. Towards the end of
the winter they are generally sold off to other proprietors to be fattened for the
butcher, army contractor, &c. The state in which they come off their winter quar-
ters is in the majority of cases most miserable ; they are almost completely devoid
of flesh, drooped, listless, and bearing evident marks of starvation ; they are totally
deniided of hair round their eyes, and large patches over the body in the same con-
dition, nearly all the patches being of a circular form. Such a state is easily altered
by a little better care, and the due admixture of salt with their fodder. I wish to
draw your attention to this, because it is a condition of things very often con-
founded with genuine ringworm in cattle, but it must be looked on as altogether
different. Still, this much is certain, that all cattle in such bad condition as I have
described are vastly more liable to outbreaks of true ringworm than those which
are housed during the winter, well fed, and in good condition when they are plsKied.
out for grazing in spring.
Vol. I.— Jv'o. yiI.--NEW Series. July 1865. 'i^^
368 RINGWORM IN CATTLE.
Ringworm in cows or calves commences with a single spot, which after a few daje
develops itself into a small, ring-like, scaly eruption, growing larger by additions to
its outer circumference, so that it increases in a manner perfectly similar to ** fairy-
rings " in a meadow ; at the same time the hairs fall out, and the interior, losing its
scales, appears comparatively smooth. If the first spot of the eruption happens to
be seated on a part of the animal within reach of being licked by the tongue or lips,
other spots are speedily produced over different parts of the body ; and in the course
of a week or ten days may be seen reaching from the size of a fourpenny piece to that
of a ring of two or three inches in diameter. At the same time the animal fails in
flesh, its milk is diminished, and its aspect is truly pitiable ; the irritation and itch-
ing of the several spots keep it in a state of continual motion — licking, twitching,
and scraping with the hoof. I cannot doubt that this eruption is capable of being
widely and rapidly disseminated by contact alone, for during the second year of my
apprenticeship in the North, I had abundant evidence of the fact —whole tracts of
country, let in grazing, becoming annoyed with the pest of ringworm, owing to the
introduction of one infected animal from a different locality.
That ringworm is constantly transmitted to the human subject admits of no doubt,
for during the first prevalence of the disease in the cattle the animals suflfering from
it were somewhat too closely, and at the same time carelessly, examined by their
owners, servants, and others. The consequence was that it soon became nearly as
common amongst the people themselves as with the cattle, first appearing as a rash
upon the most exposed parts, the back of the hands, the face, or neck, and if un-
checked, spreading from these to other parts of the body, irrespective of position.
At this distance of time (some four years) I cannot, unaided by notes, describe
minutely any particular cases, but they were numerous, and the eruption presented
identical features both in men and animals. However, I remember one man who
was attacked in a very severe manner, and his case is the more worthy of being cited,
as the people in his neighbourhood were convinced that he died from the disease
communicated, as all knew, by the cattle. He was manager and caretaker on a farm
held by a widow ; the cows, calves, and, I believe, bullocks under his charge, had been
affected with ringworm for some time. On the recommendation of a locally-cele-
brated " medicine man," he applied to the cattle strong mercurial ointment, rubbing
it several times in the day to the spots of eruption. In a short time the rash ap-
peared on his hands, face, neck, and arms, several developing themselves in a very
severe manner about the jaw and the angles of the mouth. Having found his blue
ointment so successful with the cattle, he commenced its free application to all the
spots on himself, regardless of situation, appearance, or condition, and in a short
time had banished most of them, but so severely salivated himself, that he died in
about a fortnight. Such a case occurring in the neighbourhood of a country town
naturally caused a panic, and led to a more careful and better advised mode of treat-
ment, before which the disease gradually gave way. This consisted in the use of
iodated sulphur ointment, varying in strength from five to forty grains of sulphur
iodatum, mixed with simple cerate, one ounce. The same treatment invariably
proved successful when tried with those persons who had been infected from the
cattle, occasionally using mild astringent ointments where they appeared to be indi-
cated, such as unguentum zinci and unguentum calaminae.
The different forms of epizootic eruptive disease have not as yet received from the
medical profession the attention that they would appear to deserve; they are either
totally ignored or passed over in the most superficial manner in all our numerous
treatises on cutaneous medicine, nor do the usual veterinary manuals greatly aid our
study of them ; their descriptions of skin diseases are often loose and worthless, and
their pathology and practice most defective. In one of the latest of these publica-
tions, which may be taken as representing the state of our literature in the present
day relating to bovine maladies, herpes in cattle is described with some approach to
accuracy ; we have also a clear statement of its decidedly contagious nature, and of
its liability to infect either animals or man — I allude to the recent work of Mr J. R.
Dobson — " The Ox, His Diseases, and their Treatment, London, 1864. Published by
Messrs Longman and Co.," from which the following extract is taken : —
" Ringworm, although a disease almost unnoticed by veterinary authors, is by no
means rare in young stock, and is occasionally found inolder animals. Debility and
poverty seem to be the great predisposing causes. It is, in fact, a disease of deranged
nutrition, or, to use common parlance, of ' poorness of blood.'
** Ringworm is, in the author's experience, a very contagious disease, although this
20 denied by yeij eminent medical authors. In fact, in two well-marked inBtanoes,
BLACK QUAETEE IN CATTLE. 369
the author has witnessed its transference from the horse to man, and more frequently
from the ox to the horse. Although the name ringworm might lead the non-medical
observer to suppose it owing to some living parasite, it is not so. The disease is cen-
tred in and owing to an affection of the skin itself.
" Several varieties of the disease are described by medical authors, but probably the
ox is not liable to more than one — at all events, a description of the more common
affection will suffice for all practical purposes.
"The symptoms of ringworm are the appearance of a number of round scabby
patches, about the size of half-a-crown, which, when peeled off with the finger, ex-
hibit a rawish surface underneath, discharging a yellowish exudation, which, when
dry, forms the scab above alluded to. Occasionally one or more of these rings run
together, and form a patch of some magnitude, although a welMefined ring may
always be seen. They are usually found about the head and neck, the back and
thighs ; but, surrounding the eyes, they are often found in great numbers, giving a
most unsightly appearance to the animaL
** The treatment should commence by a careful attention to the diet, and an exhi-
bition of more generous food. Medical alteratives may, too, be administered— as,
flour of sulphur, one ounce, black sulphuret of antimony, half ounce, in one powder,
which may be given daily. With regard to local treatment, the mange liniment may
be applied— oil of tar, oil of turpentine, linseed oil, equal parts, rub well into the
skin every other day ; or one of the two following applications — tincture of iodine,
painted on with a camel-hair brush after the scab has been removed, or lunar caustic,
twenty grains, distilled water, one ounce, to be well rubbed in with a small tooth
brush. These may be alternated with the solution of bichloride of mercury, the
ointment of hellebore, or any of the stronger acids. Cleanliness in this, as in all
other skin diseases, is essential."
Although the list of our systematic treatises afford us so limited and defective a
description of this important eruption, yet it has not been altogether overlooked by
Continental authorities, and I would particularly refer to a paper by M. Gerlach^
Professor at the Royal Yeterinary School of Berlin, which contains much more
definite views respecting the nature and character of epizootic herpes. The essay is
briefly reported in the valuable periodical edited by Mr Gamgee, The Edinburgh
Veterinary Review, Vol. II., for 1859-60. M. Gerlach gives an admirable description
of the eruption, its appearance and progress, and satisfactorily identifies it with herpes
circinatus, (the tinea circinata of writers, when it occurs in the parts covered with
hair of human beings,) for he procured from its crusts the same parasitic vegetative
growth (trichophyton tonsurans) which is present in that disease. He further effected
its transmission to oxen, horses, and dogs, but failed to induce it in sheep or pigs.
He inoculated his own arm, and also some of his pupils, with the crusts taken from
oxen, and in every instance a patch of herpes circinatus was developed, the crusts of
which *' contained the vegetable parasite observed in the dartres of the ox." M.
Gerlach's paper enumerates several authentic cases of the transmission of the disease
to human beings from animals, derived from French and German sources, which it is
unnecessary to particularise, as the abstract of his essay is easily accessible. I have
not as yet had any opportunity of examining the microscopic appearance of the
disease in the calf, but I obtained some hairs which were taken from the vicinity of
the affected part in a calf from the County Cavan, and around th6ir bulbs I got distinct
proof of the presence of a parasitic cryptogam that was apparently identical with
trichophyton, but in too imperfect a condition for me to figure it. As for the child,
when I was consulted, the eruption was already disposed to heal, and therefore un-
favourable for microscopic observation.
BLACK QUARTER IN CATTLE.
(From the Scottish Farmer,)
Thb blood diseases known as black quarter and splenic apoplexy are among the most
troublesome with which the farmer has to do. When his cattle are in the most satis-
factory and thriving condition — when they are rapidly recovering that state of re-
pletion of which some debilitating influences have deprived them — and when the
owner's hopes of them are at their highest, then it is that this dire enemy stalks into
his fold, and in a few days, or even hours, the very cream of his stock is destroyed.
Kone the less are these diseases to be dreaded, and theix ooc^siT^iyt^ Y^-rA^^JGi^cD^
370 BLACK QUABTEE IN CATTLE.
that they can in certain drcnmstances be commnnicated by the blood of the animal
a£fected to others of the same and also of different species, not even excepting man
himself.
The symptoms of black quarter are too familiar to demand any lengthened descrip-
tion. The dull, listless appearance of the patient, as it stands with arched back apart
from its companions ; its disinclination to move, and stiff gait when made to do so ;
the hag^uxi countenance, bloodshot lustreless eyes, dry muzzle, hot mouth, homsy
and skin generally ; the full, quick pulse, the accelerated and moaning respiration,
and the extreme tenderness on pressure of the back and loins, as well as of other
parts where the characteristic swelling is about to be developed, though it may not
yet have done so, conveys at once to the mind of any one who has seen the disc»ue
the idea of its presence. Besides these, there may generally be noticed other symptoms,
such as forcible beating of the heart, the impulse of which may be felt behind the
left elbow, the drivelling of saliva from the protruding tongue, and the escape of
blood from the nose. One of the most characteristic features is the crepitating noise,
like that produced by crushing a piece of paper in the hand, when the skin is pressed
in the region of the back and on the sides. This is due to the presence of gas in the
connective tissues beneath the skin, and may be noticed before the peculiar swelling
of the disease is observable. These local swellings are, however, usually present when
the animal is first observed ill, and on pressure they give forth the same crepitating
sound as above referred to. The tumours are often situated in the neighbourhood of
some joint of a fore or hind limb, and hence the name of joint felon and quarter Ul,
though they are also met with in other parts of the body. They are situated in the
connective tissues beneath the skin, especially where that is loose and abundant, in
the vicinity of lymphatic glands, and in the substance of the muscles. The tumours
rapidly increase in size, cover a great extent of surface, the skin covering them is
tense, and, if white and not too thickly covered by skin, appears dark red or purple.
If these tumours are cut into when well developed, the operation elicits no pain, and
there escapes a bloody fluid of a tarry consistency and a djEirk red hue, mixed more or
less abundantly with gas ; it flows with a bubbling noise, and collects as a frothy mass
around the wound. Kound the margins of the tumour the liquid escaping from the
incisions is not blood, but a yellow serous fluid with which the tissues are infiltrated.
The textures which become the seat of the engorgement become rapidly gangrenous,
and if the animal survive long enough, inflammation is set up in those immediately
surrounding them. Coincidently with the appearance of the tumours, the general
symptoms become modified, the pulse becomes small, weak, and irregular, the consti-
tutional weakness increases, and the urine and faeces are tinged with blood. The
surface of the tumour is colder than the surrounding skin, indicating the low state of
its vitality and the approach of death in the part.
The tumours appear to consist essentially in extravasation of blood into the tissues,
mixed up with and surrounded by a serous infiltration. They do not always exist in
situations where their presence can be ascertained, but are, on the contrary, at times
met with in the muscles beneath the backbone, in the region of the loins, and in in-
ternal organs, particularly the small intestines and other parts of the alimentary canal.
The local lesions are not always commensurate with the rapidly fatal progress of
the disease : this last character must accordingly find its cause rather in the alteied
constitution of the blood generally, and the influence of this on the system at large.
The blood is profoundly altered, but varies in its character according to the virulence
of the disease and the stage it has reached. In mild cases, in which alone recovery
can be expected, and toward the onset of the disease, the blood has more of a natural
appearance, but looks muddy, is fluid, and does not coagulate with the natural firm-
ness, nor does it become so bright red when in contact with the air. In bad cases it has
a thick, treacly appearance, has a dark red colour, even when drawn from the arteries,
and does not coagulate on exposure to the air ; or if otherwise, it forms only a very
thin gelatinous mass from which the serum never separates, and which is broken up
and restored to the condition of a tarry liquid by a slight agitation. The red globules
are greatly increased in number, and many of them have lost their regular discoid
forms, and present irregular notched or crenated edges. Davaine has also found in
the blood of animals affected with the analogous disease splenic apoplexy, minute
moving organisms, bacteridiaj a kind of vibrio; and his observations are strengthened
by Dr Crisp, who found similar bodies, but considered them simple acicular crystals.
Virchow and others have noticed the presence of the vibrio in the blood in this class
.of diseases, and accordingly a strong probability exists that they are present in the
vhole order, and that they are even essential to their existence.
BLACK QUARTER IN CATTLE. 37 1
The lessened coagulability of the blood depends on the great diminution of the
fibrine, which, according to Clement, is reduced by more than two -thirds of its
normal amount. The proportion will doubtless vary in different cases; and from
various causes, the principal of which is the rapid decomposition which such blood
undergoes on exposure, no very accurate results can be expected from chemical in-
vestigation.
Since death, in the majority of cases of black quarter, takes place in from six to
twenty- four hours after the onset, the chances of cure are slight, and attention is
accordingly demanded rather to the means of prevention. In considering these, it is
evident that were we conscious of the ultimate exciting cause of the disease, we might
possibly be in a position to remove this source of danger, and thus strike at the root
of the malady. Davaine*s theory of the bacteridia, were it indisputable, would be the
first step, and might lead to the discovery of their origin, and to the means of their
exclusion from the animal system. Facts, indeed, strongly favour this theory. The
bacteria not only exist in the blood of the affected ox, but also in the malignant
vesicle which is developed in the human subject by inoculation with the former, and
reinoculation of animals with the dried scab of the malignant pustule causes the
development in these of the primary affection, and the production in their blood of
numerous bacteridia. It is acknowledged on all hands, that though the disease does
not appear communicable by the simple contact with diseased animals, yet it is
always capable of being transmitted b}' inoculation. Hence, a little indiscretion
may lead to dangerous results to attendants, or to other animals. No one with
wounds on his hands should venture to touch the blood or textures of an animal in
this condition. Some curious instances of contamination by inoculation have come
under our notice. In one case, a number of young cattle, recently put to grass and
rapidly thriving, were bled in succession because one of their number had been
attacked by black quarter. Unfortunately, the operator, ignorant of any reason to
dread the result, bled the sick animal first, and immediately proceeded with the
others. The consequence was, thi.t seven more died the same evening, the tumours
having been rapidly developed on the neck and chest, spreading from the phlebotomy
wound as a centre. In another instance, a shepherd skinned a bullock that had died
the same morning of black quarter, and later in the day castrated several litters of
pigs. Although he had washed his hands, and taken a turn among his sheep in the
interval, the result was that all the pigs operated on died. The potency of the
poison does not seem destructible by the digestive fluid, since pigs and dogs par-
taking of the fresh blood, or other parts of affected animals, are seized with violent
sickness, vomiting and purging, and in many cases die.
It is not, however, certain whether the bacteria is the primary and essential cause
of the disease, or whether they are only an accidental, though it may be constant,
condition of its existence. Whatever the character of the virus, the researches of
Davaine establish that it is capable of propagating the disease even after it has been
dried ; and if so, one can easily conceive of their being carried by the atmosphere.
Propagation by particles carried in this way has not, however, been made out.
In this state of uncertainty regarding the real character of the morbid agent^ it is
satisfactory to know that there are certain conditions essential to its development in
the animal system, and that by a careful avoidance of these its occurrence may be
prevented, or at all events it may be kept within very narrow limits.
Among these secondary or predisposing causes, the principal are the conditions of
soil, the weather, and the influence of diet.
Black quarter was formerly quite common in districts where at the present day it
is unknown. These, however, instead of being more or less marshy, are now well
drained and perfectly free from stagnation of aqueous and decomposing vegetable
matter. The affection prevails annually on some retentive undrained clays, and in
marshy soil, so much so that in certain districts cattle cannot be left on the low damp
lands in spring and autumn, when it most prevails, without extreme risk of suffering
from it Removal to higher and dry pasture usually prevents ita development
Much may in this case depend on the greater richness of the food ; but independently
of this, it is undoubted that drying of the land exerts a prophylactic influence ; and
in many instances drainage alone, without any decrease in the produce, has entirely
checked the disease. At the same time, cattle, even in early life, when they are more
susceptible, have been kept on such damp pastures adjacent to and in conditions
apparently exactly similar to those suffering from the affection, and have not con-
tracted it in consequence. While, then, such lands are favourable to its development^
they do not seem capable of inducing it of themselves, not ^o ^Vkfc^ ^\i^^"« ^^&K:^>skS.
372 CATTLE DISEASE IN ORKNEY.
eyen to ita production, as the malady is met with where no each conditionB aiv
found.
The state of the weather often appears to have considerable effect. Many outbreaks
take place in close, warm, foggy weather, a condition fayourable to the development
of many of the lower forms of life, and which might be held to support the bacte-
ridia theory ; but, on the other hand, the malady will appear late in the season, and
during the night, when the frost has been operating on the animal system. These
conditions are, however, equally unfavourable to exercise, and to elimination of
material from the body by the sweat and other secretions ; and if the patient is at
the same time full fed and rapidly thriving, the plethora is intensified^ and the
disease is thus indirectly fostered.
Diet has always been held to occupy a primary position in the development of this
disease in animals in vigorous health. Attempts have been made to trace the origin
of black quarter to parasitic productions on the fodder, and as many as twenty dif-
ferent cryptogamous growths have been mentioned by different authors as the prob-
able deleterious agents. No importance is, however, attached to such agents, and
the experimental use of fodder so affected in the feeding of animals for months at a
time failed to produce any such affections. The real danger consists in the abi^nd-
ance of nutrieut materials which the alimentary matters contain. It is the profui^ItMi
of nutriment, and not the deficiency that kills. To this must, however, be joined a
vigorous constitution, capable of the ready digestion and assimilation of these, or
they will necessarily rest inactive. Most animals may be kept at the highest pitch
of health even when growing, by keeping them constantly improving, and avoiding
all sudden changes.
These conditions are very generally known, and yet we meet with breeders so
blind to their interests as to allow their animals to fall off in condition at one
season of the year, and endeavour to make up the leeway by extra feeding at another.
In Aberdeenshire this is a common practice. Store cattle are sustained during the
winter months on little else than straw and water ; but for a few weeks in spring
they receive a liberal allowance of cake to make them up for the grass, which has the
result of inducing suddenly a dangerous plethora, and many fall victims to diseases
of this class. In seasons such as the present, in which the animals have been un-
usually debilitated by the extreme prevalence of the foot and mouth disease, the ordi-
nary conditions are aggravated, and, costeris paribus, the cases are numerically in-
creased. Steady progress is the great secret.
Some have questioned the statement that the most plethoric animal is on this
account most strongly predisposed, but we believe chiefly on the ground that the
best animals are not always the first to be attacked. In considering this question,
it is essential to bear in mind that fat is not plethora, and that the most oheas sub-
jects often really contain less of the nutrient constituents of the blood than thinner
and more active animals that take a proportionately larger share of food, and, it may
be, are growing faster. The most belligerent of the herd may thus be the first
attacked, though he be by no means the fattest.
Bemedial measures, such as setons and purgatives, are occasionally employed to
counteract the undue development of plethora. Of these two the se1x>ns are deserv-
edly the most extensively employed. Many herds are regularly treated in this way
with the greatest success. They act by establishing a drain on the system which in-
terferes with the rapid development of a dangerous plethora. It must be added,
however, that they are not infallible. Healthy systems will accommodate themselves
to this as to any other drain, and by and by blood will be produced in correspond-
ingly increased amount, so that the effect is ultimately lost. To employ setons
rationally, they should only be allowed to remain in one or two months during the
season, at which the animals are especially obnoxious to the affection, and ought to
be removed before the system has become habituated to their action. Purgatives
and diuretics, used weekly during the season of special susceptibility, have been
found to exert a similarly beneficial effect.
CATTLE DISEASE IN ORKNEY.
Ths Orcadian of Tuesday says reports have been current for a few weeks back of the
prevalence of disease to an alarming extent among the cattle in that quarter, bat
that these reports have been very much exaggerated. " It is true (says the Orcadian)
CATTLE DISEASE IN ORKNEY. 373
that a considerable number of cattle have suffered more or less severely from the
disease, but few fatal cases have occurred. Every means are taken to prevent the
spreading of the disease, and, so far as we have reports from the various parts of the
main island, it is on the decline. We understand that the Aberdeen, Leith, and
Clyde Shipping Company have taken the precaution to have the Prince Consort
thoroughly cleaned and disinfected, and that they have employed Mr Teviotdale,
V.S., to inspect all the cattle shipped in their vessel from Orkney."
The disease referred to, as appears from a lengthened paper on the subject by the
fore-mentioned veterinary surgeon, is of the epizootic kind, supposed to be of conti-
nental origin, and to have been first observed in Britain about the year 1839. Mr
Teviotdale says :-^
'* It was brought from Ireland in a herd of cattle in the autumn of 1840, to a farm
in Kincardineshire, at which period I was a veterinary practitioner in that locality,
and had the Irish invalids under my professional charge. At that period the occur-
rence produced considerable alarm and much excitement, none being acquainted with
the specific characteristics of the disease, or qualified to form satisfactory cohclusiona
as to its consequences. Under the circumstances, many unfounded and exaggerated
reports were widely circulated regarding its contaminating influence and morbific
efl'ects ; while many ridiculous, if not absurd, nostrums were recommended as well as
adopted for its prevention and cure. Its peregrinations were often very mysterious
and obscure ; a^er hovering about in one locality for a period of more or less dura-
tion, it would suddenly disappear and reappear in another, varying from two to ten
or twelve miles distant. It often returned to the same place in six or twelve months,
affecting the animals that escaped its first visitation. Herds of cattle and flocks of
sheep were often affected where it seemed very improbable that the contaminating
poison could have been directly transmitted from the diseased to the healthy animals.
It frequently disappeared in a locality without any known remedy being applied, re-
appearing in another without any apparent cause. Its mysterious movements seem
to have been circumscribed to the southern counties for the period of six or seven
years; for it did not appear north of the Dee until 1846, or early in 1847, when it
became so prevalent in the eastern division of Aberdeenshire that few weeks past
but the disease came under my observation in all its various types and characteristics.
In Aberdeenshire this epizootic, in 1849, became considerably eclipsed hj pleura
pneumonia, equally obscure in its origin and peregrinations, and powerful in trans*
mitting its contaminating influence, and in its consequences still more morbific and
destructive.
" A disease similar to the present epizootic is reported to have been transmitted
from the south to Orkney some ten or twelve years previous to this period, but at
that time it only affected the cattle on one farm, when it disappeared. The report
is probably correct, but I had not observed any type of the disease in this county for
the last seven years until the middle of last month. Since that time it has been
very prevalent in Kirkwall and its vicinity. Some of the animals have been only
affected with a mild and very manageable type of the disease — others by a more dan-
gerous type, and protracted illness ; while some cases have been fatal."
Without expressing any decided opinion as to how the disease came to be im-
ported into the Orkneys — whether directly with animals from the south, or by con-
tagion wafted across the Pentland Firth— Mr Teviotdale goes on to the conclusion
that it has rather increased than abated in its virulence since its first appearance in
this country. He says that, under ordinary circumstances, although this disease is
more manageable and easier subdued than some others, yet it is the most contagious
he has ever seen. In all his experience of it, he had never known a diseased animal
come in communication with healthy stock (either sheep or cattle) but all at no dis-
tant time became affected.
" The causes of the disease may be often obscure, but the symptoms generally can
be readily detected by those who have closely observed its general characteristics.
The affected animals first appear a little stiff" about the joints and tender about the
feet, sometimes lifting and shaking them as if they had been pricked, or if some-
thing were pinching them, and they are very unwilling to travel. Perhaps by next
day they will be cowering down, the spine curved upwards, the feet kept far in below
the belly, and, if standing, will be chopping with the mouth and lips, as if endea-
vouring to expel something from the mouth. The lips will appear thick and tumi-
fied, while more or less white foam or saliva will be observed about the lips and
mouth. By examining the pulse, more or less fever will be apparent, and a slight
trembling motion through the whole frame. By opening Ik^ m^viXJsi^'Oe^^^JM^^ ^\
37* TYPHUS IN PIGS.
the disease, its internal surface will be found much inflamed, and most likely the
skin removed or removing from the upper gum and the tongue, and sometimes the
same will be the case with the nose and lower lip. If the feet be examined, the hoofs
will be found partially removed, the remainder loose, and the whole division between
the hoofs often raw and tender. In some violent cases the horns will be disengaged
from the skin at their roots, and the hoofs loose from the back part to half-way for-
ward to the point of the toe, the eyes and the nose often besmeared with white glu-
tinous matter, and the animal will often stand shivering, while the general appear-
ance is haggard and much broken down.
'* In sheep, the disease often afiecta the eyes, lips, and feci In violent cases they
will be for some days blind. Swine get very lame, not willing to move, and complain
much. Poultry are also sometimes afiected, and continue very lame for a few day&
I have not seen either dogs or horses afiected with any type of this disease.
'* The treatment of animals under this disease requires to be regulated and modi-
fied so as to be applicable to the existing circumstances. No formal modes will be
suitable to the wants and peculiarities of individual cases. However, under all cir-
cumstances, when the disease is observed, be careful to keep the animal comfortable.
Bleeding is only necessary when the animal is full in condition, and the fever appa-
rently high. Laxative and fever medicines will be required, and are best adapted to
modify the violence of the disease. The mouth, nose, and lips should be kept clean, and
at least three times a-day be gargled with an astringent lotion. The feet also should
be washed and kept clean, and in very bad cases enveloped in cloth and kept damp
with cold water until such time as the inflammatory action subsides. The feet, after
being cleaned, require to be well besmeared with ointment, or common fish or seal
oil. In cases where they are raw and tender between the hoofs, a slight application
of the chloride of antimony will facilitate the healthy action. Soft meat, linseed, oil-
cake, or oatmeal gruel, should be given if required. The treatment of cdieep is simi-
lar, only it requires to be modified to circumstances.
" This disease, though troublesome, is not deadly. Of late, however, I have met
with a few cases that proved fatal. In neglected animals the feet are sometimes much
destroyed. Milking cows, work oxen, and fat cattle, seem to be more severely afiected
than young animals in moderate condition. The disease, in general, will run its
course, and health be restored, in ten or twelve days ; while in violent and protracted
cases this will take three weeks."
[The malady appears to be nothing more nor less, judging from Mr Teviotdale*s
description, than an aggravated form of the well-known foot-and-mouth disease.]
TYPHUS IN PIGS.
Frwn, the Scottish Farmer,
Wb remember once hearing an old woman remark, that "sows just required as much
care and attention as bodies," and the truth of the observation is confirmed by the
experience of all the largest and most successful breeders of pigs in the kingdom.
Without cleanliness and comfort the human species cannot thrive : it is rendered
more liable to all kinds of disorders ; and kept in dirty styes, with little room and bad
ventilation, and fed out of filthy troughs, swine languish, or, at the best, take on fat
much less rapidly, and are more likely to fall a prey to the first epidemic reaching
them, than if they had met with kind and liberal treatment. The occasion for the
remark we have quoted above was the attack of a pig by measles, and the person who
made it, was kindly treating ** grumphy " to a cup of strong tea, in the hope that it
might have a curative effect. There are other diseases than measles, however, to which
" sows '* as well as ** bodies " are subject, and one of the last discovered of these is
typhus. This malady formed the subject of a lecture last week, by Dr Budd of Clifton,
to the Members of the Royal Agricultural Society of England. The doctor stated
that his attention had first been directed to the matter by Professor Gamgee, of the
New Veterinary College, Edinburgh, who wrote to him concerning an outbreak of
this nature last August, and sent him one of the porcine victims for examination.
He found in the intestinal canal similar ulcerations to those existing in human
patients dying from typhoid fever. Dr Budd heard nothing more of the disease for
several months afterwards, when it was intimated to him that ten pigs belonging to
the Clifton Main Workhouse were afiected with Intestinal fever. He went over and
TYPHUS IN PIGS. 37o
saw them, and visited them from day to day until they all died. With regard to the
disease in the living animal, Dr Budd says : —
" I could not give you a better idea of it than by saying that it is the exact counterpart
of typhoid fever in man. The phenomena are very nearly alike. There are one or
two points of difference to which 1 shall presently refer; but they resemble one
another very^closely, only that this disorder in the pig appears to be more rapid in its
course, and more deadly — killing, in fact, in a much shorter time. The earliest death
occurred on the fourth day from the observation of the first symptoms ; but probably
that was not the fourth day of the disorder. The others died at various periods of
the disorder, ranging from the 8th to the 10th, 12th, 16th, and the longest survivor
lingered until the 20th day. The outbreak lasted in the whole about six weeks, which
it is probably important to observe. I have said that the symptoms resembled in a
general way those of typhoid fever in man. The pig began to droop, and shivered more
or less very distinctly, suddenly became very prostrate, lost its appetite, got thirsty, and
seemed very unwilling to be disturbed. The master of the workhouse said he believed
that in the first stage of the disorder these pigs suffered from headache ; and though
this seems to be a curious statement, I have no doubt that it was a correct one. For
in studying two of them at that stage of the disorder, one could hardly fail, from
their heavy look, the fixed way in which they held their heads, and the resistance
they offered to their heads being disturbed, to come to the conclusion that they were
Buffering from headache. These various symptoms were generally attended by
diarrhoea, which, from the first, was more or less profuse. The discharges were at
first of a light yellow, and strikingly resembled the light cherry yellow discharges
that belong to typhoid fever in man. As the disease advanced, various modifications
in the colour of the evacuations ensued. They became more or less of a dark green,
and towards the end in many cases of a deep chocolate or dirty red colour, which
tinge arose from the occurrence of haemorrhage in the intestinal ulcerations. There
was another symptom, and it is important in a disease like this, where investigations
are new, to fix upon outward signs that may lead to early recognition. I do not
know on what day, but apparently it was the second, third, or fourth day, the skin of
the pig, between and around the ears, became of a red colour, passing into various
shades of purple or violet. In the latter stages of the disorder there is another cir-
cumstance which appears to be more or less a characteristic of it. Many of these pigs
became paralysed in their hinder extremities, and so weak as not to be able to stand.
The evacuations became involuntary ; the weakness gradually increased ; and the
animal sank. Such are the symptoms during life.''
When dead, the only characteristic change in the body is the ulceration of the in-
testinal canal. The disease, it would appear, from all the information as yet obtained
concerning it, is violently contagious, but peculiar to the pig. Instances have occur-
red where all the pigs in the farmyard were carried off, and yet no harm befell the
men constantly working about, or to cattle going among them. For many years
isolated cases of the disease appears to have been known to pig-dealers, but within
the last two or three years it has changed its sporadic to an epidemic form ; and Dr
Budd states, on the authority of men who should be well-informed in the matter, that
within the last eighteen months from ten to fifteen thousand pigs have died through
this disorder in the south and south-west of England.
With a view to stop the ravages of this disease as much as possible, Dr Budd makes
the following suggestions : —
First, Try to recognise the disorder in its earliest stages.
Second, Separate the sick from the uninfected without the least delay.
Third, And this is fundamental to my mind, because when once this disorder enters
a farmyard it goes through all the swine in the place— immediately slaughter the
affected animals.
Fourth, All these precautions will be in vain if you do not destroy the infectious
discharge from the intestines of the diseased pigs.
You may separate the sick from the uninfected, but if in dry weather you turn
your healthy pigs at the end of two or three weeks into the sty or the yard where the
others had been ill, you will find the disorder break out anew.
Although we have not in Scotland suffered so much from this calamitous fever as
pig-breeders in England, there have nevertheless, as Professor Gamgee pointed out,
been many deaths ; and all suggestions calculated to reduce the loss of animal food,
now that beef and mutton are so high in price, should be carefully considered by
farmers. If they shoidd prove of value, their adoption^ besides being profitable to
vgnculturists, will be a boon to the general public.
376 SALT FOR CATTLK.
SALT FOR CATTLE.
A CORRESPONDENT, signing himself "H. P. B.," supplies the following to the Albany
Country Gentleman : —
The price of salt having considerably advanced, with all other necessary ariiclea,
has led some farmers in the west to make the experiment of withholding salt alto-
gether from their farm animals. The subject has led to considerable discussion in
the papers in some quarters, whether salt is or is not really essential to the animal
economy ; some arguing that neither men nor animals can long exist and maintain
any degree of tolerable health without the use of salt. On the other hand, it is as-
serted that in some parts of the world salt is used neither by the human race nor by
dumb animals. In stating this latter proposition, if it could be proved that the defi-
ciency is not made up indirectly in some other form in the food consumed, it might
appear conclusive that salt is not essential to the health of animals. The farmers
along the entire length of the south side of Long Island never have occasion to feed
salt to their stock, and I presume it is the case over the whole width of the island,
and yet all stock get a full supply. The winds from the sea sweep over the lands^
loaded with saline particles, in the form of fine spray, which finds lodgment upon the
herbage, and everything with which it comes in contact. During a severe storm I
have seen it, seven miles from the ocean, lodge upon the windows, and when dry
form visible crystals of salt. From this source the cattle and sheep obtain so large a
supply of salt that they seldom or never manifest any disposition to seek it in any
other form. It is asserted by those who have investigated the subject, that generally
along the sea-coast for 100 or more miles in the interior, that analysis shows that
soda is the prevailing alkali in the soil ; while still farther in the interior, along the
same range, potash prevails in the absence of soda. It is inferred that the soda is
deposited by the winds from the ocean, loaded with salt ^ray.
It is stated that in Brazil, Uraguay, and the Argentine Confederation, where im-
mense numbers of cattle, horses, and sheep are reared, that salt is never supplied to
them by the farmers. I think that on investigation it would be found that nature
has supplied salt, or its equivalent, through natural sources from the soil, rendering
a supply in any other form unnecessary.
It is well known that blood contains a large percentage of salt, and salt is given off
from the system through all of the excretory organs, the skin, kidneys, &c., in con-
siderable quantities daily ; hence the supply must be maintained or the animal must
languish. Among some nations it is asserted that criminals are condemned to sub-
sist without salt as a punishment for their crimes ; the privation is represented aa
most tormenting.
In all Europe, from time immemorial salt has been largely supplied to domestic
animals, and it is claimed by some of the most profound writers in those countries
that animals cannot be maintained in a state of health without it.
In the Memoirs of the Royal Academy of Sciences at Paris, are several papers
showing the great advantages of salt, both as a manure and for cattle. It is here
asserted that salt given with the food of cattle augments its nourishment. That in
proportion to the quantity of salt eaten by cattle, the effects of the augmentation
are perceived. That no ill consequences follow its use when given without stint. It
is said these propositions are supported by unquestionable evidence, and the trials of
many persons.
Crau, in the jurisdiction of Aries, in the county of Provence, France, has an extent
of six leagues by three, the whole surface of which is covered with small rough stones,
and not a tree or bush to be seen upon the whole district, except a few scattered on
the border, yet on this apparently barren spot, by the free use of salt, more numer-
ous flocks of sheep are bred and reared than upon any other common of equal ex-
tent in the kingdom ; and what is not less remarkable, the sheep are healthier, hardier,
and endure the severity of the winter with less loss, though they have fewer aheep-
cotes for covering than those bred in more luxuriant pastures, and that have the
advantage of convenient shelter. Add to this that the wool of the flocks bred
and brought up in the Crau is not only the finest, but bears the highest price of any
in France. It is concluded that these surprising effects are consequent upon tiiie nn*
limited use of salt.
It is further stated that it has been satisfactorily proved by trial in certain districts
in France, tb&t herds on the same iann haiVQ b^^n. «eparated into two lots^ giving
FITS IN DOGS. 377
one-half a fall supply of salt, and giying none to the other half. In less than a
month there is a marked difference in the appearance of the animals, in the sleekness
of their coats, in their growth, and in their strength and firmness of labour ; and
these effects are produced with little more than half of the food consumed by the
cattle to whom the salt is given.
In Spain, where the finest wool in the world is produced, large quantities of salt
are given to the sheep, to which is attributed, in a great measure, the cause of the
fineness of the wool.
In England a thousand sheep consume at the rate of a ton of salt annually. It is
supposed to destroy the fasciola hepatica, or fluke worm; It is said that 1,000,000
tons of salt are given to animals in England annually, which would seem almost
incredible.
Cato, 150 years before Christ, recommends salt for cattle, hay, straw, &c., as also
does Virgil. In Germany and Spain it has been esteemed essential for sheep from
the earliest history of those countries. In 1^76, Conrad Heresbach commends it as
being a certain prevention of the "murrain or rotte."
Independent of all the evidences that I have here cited, going to prove that salt it
designed as an essential condiment, both for the human and brute creation, we have
the unerring instinct of animals to show the demands of nature for this substance. In
all parts of the world where salt mines or springs are found, there wild animals con-
gregate, from hundreds of miles distant, to get a supply of salt. In our own country,
the Big Bone Licks of Kentucky are noted for their having been the resort of all
kinds of wild animals for the purpose of licking the water that issues from the salt
springs of that locality. Numerous other licks in the various parts of the same state
show similar evidences of their having been the resort of wild beasts. Deep-worn
paths leading to the springs are even now, at this day, to be seen, where innumerable
herds of bul&lo rushed down the declivities in pursuit of salt
FITS IN DOGS.
(From the Seottiah Farmer.)
Kensington, June 17, 1863.
Sir, — But yesternight I was the envied possessor of a little canine prodigy — a Skye
terrier of such minute dimensions, of such an amiable and affectionate disposition,
and of such intelligence and sagacity, that all hearts were charmed with him. I say
nothing about his beauty, for besides that that is at all times a question of taste, it
was a disputed point in our household whether he was good-looking or not — one
party maintaining that he was the ugliest little creature ever seen, the other that he
was the most beautiful, the truth perhaps being that his beauty consisted in his ugli-
ness.
Punch has a cartoon, in which a sporting gentleman, with the peculiar flattened
and bridgeless nose which poor Leech has taught us to accept as the type of the class
with pugilistic propensities, exclaims, " I had ought to be a happy cove, for I 've got
a wife as can thrash any man of her weight, and I 've got a child of two years and
a 'arf as can eat two pounds o' beef-steak at a sitting, let alone owning the smallest
black and tan tarrier in the world." Not valuing the two former possessions, their
absence did not detract from the portion of happiness which, according to this autho-
rity, ought to have been my lot as the possessor of the minim which we called " Jip.*'
To-day I am desolate; both Jip and the happiness on him dependent have disap-
peared ; and I wish to know from your skill whether there was anything in my con-
duct, in the " trying circumstances" under which I have lost him, which helped on
the catastrophe, and whether I was guilty of sins of omission or commission — in a
word, whether I have to thank myself or not for his loss.
As there are thousands upon thousands who are in my case of yesterday — that is,
possessed of some cherished little pet of a dog just emerging from puppy hood ; and
not fewer who, at any time, may be in my case of to-day — that is, mourning its loss,
I am sure you will not find your pains thrown away if you unmuzzle your wisdom,
and impart to us some knowledge on the subject, even although to you and to a por-
tion of your readers it may be a twice-told tale.
Jip was teethi^ ; his milk teeth were dropping out, and his permanent teeth com-
ing in.
378 FITS IN DOGS.
Jip had a fit, more of delirium than convulsions, about six weeks ago, and had
never been quite himself since. He used regularly to come up to my bed-chamber
in the morning ; but latterly I have missed the patter of his little feet^ and the whine
for admission at the door. He became fond of lying dosing at the fire, although
he always brightened up and became frantically happy at the prospect of being
taken out. Still it was obvious that there was something the matter with him. I
not unfrequently noticed, as he lay on the hearth-rug, that his hind leg and flank
had a trifling twitch — not a convulsion, but something that way tending. As my
little girl expressed it, " his hind leg had the hiccup."
A confused mixture of ideas, gathered from long-forgotten sources, about distem-
per, tape-worms, and teething convulsions, took possession of my mind, and I got
out the castor-oil bottle and ** administered" a dose. This was after the first fit, and
I thought put him all right again ; but only for a short time. I then gave him an-
other ; and a third only a couple of days ago. But I am bound to say that I believe
the process of " administration," at least this time, did him more harm than the
medicine did good ; for Jip, being an intelligent dog, remembered the previous ad-
ministrations, and it was only after a protracted struggle that the nauseous dose, or
Buch portion of it as was not spilt, was at last— I shall not say emptied down his
throat— but emptied out of the bottle.
Poor little fellow, he looked very shrunk and spiritless all yesterday and the day
before, and was quite sensible that he was poorly when I took him up in my arms,
and fondling him, said, " Are you not well, Jippy ?" " Whimper," says Jip, in the
lowest and most plaintive tone. " Have you got a headache, Jippy ?" another plain-
tive whimper. It said as plainly as ever a dog spoke, *' Yes, I am not well, and am
very sorry for myself, and much obliged for your sympathy." It is diflicult to
refrain from dwelling on his many attractive ways; but I must get on with my tale.
Last night I took my hat and staff for an evening stroll, my custom always in
the afternoon. Jip accompanied me, rejoicing in short eflervescences of deUght.
We took our way to Kensington Gardens, and strolled along the round pond. Jip,
of his own accord, paddled about a little in the shallow parts. The doing so seemed
to impart fresh life and vigour to his little frame, and he distinguished himself by
his romps and fun for a little while ; but by and by all at once he turned over on his
Bide, and was seized with violent convulsions, which gradually became fainter, until
his eyes turned back in his head. I thought he was about to die, and taking him up,
plunged him over head and ears in the water. The shock seemed to revive him, and
a bystander prompting me to repeat the operation, I did so. I don't think that did
him any good. When he revived from the first shock I wish I had at once carried him
home. His mouth was now full of large bells of foam, not unlike what I have seen
in a dog really mad ; but he so far recovered as to be able to stagger into the water
again by himself, into which he went until all but his head was covered. There he
remained, breathing rapidly, and apparently very unsteady. I feared that the fit
would return, and he would tumble over on his side, and waded in to lift him out ;
but he growled and snapped most viciously as I approached, and backed into deeper
water, and presently turning round, swam away for the centre. He soon turned,
however, and as I came back to shore he resumed his place within his depth, but
covered up to the neck. All efforts to entice him out were vain. His eyes had
wholly changed their appearance ; even their very colour was not the same. He ob-
viously did not know me. All my cheepings, my " good dog's," and " come, Jippy's,"
were thrown away, and any attempts to get hold of him were met by fierce growl-
ing and vicious snapping, and if persisted in, by his backing into deeper water.
Meantime the night drew on ; the circle of sympathising spectators which had at
first honoured me with their countenance and support had gradually diminished until
I was left alone. The keeper's cry of " all come out," had ceased to resound through
the trees, and one of them came up to warn me that I must leave, as the gates would
be immediately locked. He kindly waited a quarter of an hour, joining his efforts
to mine to induce the little animal to come out ; but at last there was no alternative
— go I must. To the last I bent my eyes on Jip. There he stuck ; and the last
view I had of him was his little black head just visible above the water on the far
side of the pond.
Of course all sorts of injunctions were given to the keepers to look out for him the
first thing this morning, and to make sure, I was there early myself ; but as yet no
trace has been found of him. For my part, I expected to see his little body floating
on the surface of the pond, or lying at its bottom. This has not been realised. He
212119^ hAve come out^ and if recoYeTed,\iaa^asAeT«^ v^^^,qt Vve^n picked up by some
THE NEW VETEEINAEr COLLEGE. 379
"dog-finder.** If not recovered, he may haye crept into some ontK)f-the-way comer
to die, where his dead body may not be found until we ** nose it*' as we go" up the
nearest walk.
Will you favour us with your remarks upon this case, and your advice to others
who may be similarly circumstanced.
I should add, that with every desire to confine this dog to a vegetable diet, we have
found it impossible to do so without absolutely starving the beast. It was sent up
to me from Scotland in the steamboat, and I am apt to suppose that it acquired, on
the short voyage, a predilection for meat ; at any rate, it would eat nothing here but
meat, except under the strongest pressure. I am ashamed to think of the quantity
of good porridge and bread that has been wasted in trying to keep it upon a vege-
table diet.— 1 am, &C., M.
[Jip is a victim of one of those nervous diseases incident to puppyhood. Tape
and other worms, as our correspondent evidently understands, are common causes of
convulsions in dogs ; but though young dogs are especially obnoxious to these, so
careful an observer as " M '* would assuredly have noticed his puppy was passing
worms, or drawing itself along the ground with its fore-limbs, had these been present
in any number. Teething and costiveness will each at times produce fits in the
puppy, and from the description given, it seems highly probable that in the instance
before us they were partly due to both of these causes. We are perpetually having
brought to us favourite dogs suffering from over-feeding, costiveness, and one or
other of a variety of disorders thereon depending, and in many cases the best treat-
ment is a little wholesome starvation and moderate exercise. Jip appears to have
been living on the most nourishing and stimulating diet, and has been by no means
over-exercised, conditions which, in such animals, so constantly result in digestive
derangement and nervous affections. Add to this the vascular excitement about the
head, and the nervous irritability attendant on the irruption of the permanent teeth,
and in our opinion there is reason enough for the convulsions. The twitching of the
hind-leg — St Vittis* dance — was due, in all probability, to some structural change in
the nervous centres consequent on the earlier fit, and the same change would furnish
a strong predisposition to the accession of the later ones.
A vegetable diet is no doubt unnatural to the dog, but in the case of a favourite
everything is artificial, and it is generally found that restriction, in part at least, to
a vegetable diet is more conducive to health. With a little wholesome constraint,
this can usually be effected, though, if fed several times a day, and especially if
allowed to share with his master in his regular meals, it may be acknowledged im-
possible. By attention to this, to giving a moderate amount of exercise in the open
air, and by observing that the various functions, and particularly those of the diges-
tive organs, were kept in an active condition, the fits might possibly have been-
averted, and the favourite saved.
When a fit has come on, we have seen good effects from the application of cold
water to the head, and the administration of a diffusible stimulant, such as two tea-
spoonfuls of sulphuric ether in a glass of water as an injection. Even after coming
out of the fit, the rapid breathing interferes for sometime with the administration of
anything by the mouth. It is well, too, to secure the dog, by a cord round the neck
or otherwise, from running away and getting lost, as Jip unfortunately was. The
after-treatment should consist of a dose of physic, a spare diet, principally vegetable,
and regular exercise, during which he may be led with a chain, to avoid all causes of
excitement. Dogs in this condition, that may have been free from fits for a length
of time, very often have an attack from the sudden joy and excitement on again
meeting their master. With care they will often recover, though it may be necessary
after a time to give a course of quinia or other vegetable tonic, or even to employ
strychnia or nitrate of silver to counteract any remaining functional derangement o|
the nervous system.] — Ed.
THE NEW VETERINARY COLLEGE.
(From the Scottish Farmer,)
It is now formally announced that a company has been formed to transfer to London
the New Veterinary College of Edinburgh. From all we can learn, it is upwards of
two years since Professor Gamgee was solicited to remove to London. With a sure
position here, and a college of his own foandation rapidly riam^ \w '^\^^<i^ ^36:^^>^^V<^
380 EXCHEQUER COURT:
did not feel disposed to listen to the request ; and it has heen only after protracted
negotiations, and the offer of terms that could not well be refused, that Professor
Qamgee has agreed to remove southwards with his staff of teachers, and all that can
be transplanted, for a college in Belgravia.
Two causes seem to have especially influenced the movement : the first was the
want of an infirmary of the highest class for the west end of London, where it is
natural to suppose that hundreds of animals will speedily throng such a place in a
wide district where the houses of the wealthy are increasing in number with marvel-
lous rapidity. The second cause has been the reputation acquired by the Principal of
the New Veterinary College as a teacher of his profession. The medical world of
London has long been alive to the fact, that within the walls of the New Veterinary
College the science of comparative pathology was acquiring a development such as it
had failed to attain elsewhere, and the active influence of the medical profession first
led to the proposal made to Mr Gamgee.
We are in a position to state that no one connected with the New Veterinary Col-
lege ever sought or encouraged, directly or indirectly, any such proposals ; and until
very recently it was believed that the transfer could not be secured. Now that
arrangements seem to be attaining maturity, we have no hesitation in declaring that
one of the most useful institutions of this city is passing from us. Established against
the violent opposition of a strong party, it has gained ground, and attracted attention
to matters of great moment in relation to public health, notwithstanding the sys-
tematic attempts made by various parties to smother discussion on that most unplea-
sant topic, the traffic in diseased animals.
The Directors of the Highland and Agricultural Society, the old Veterinary Col-
leges of England and Scotland, and many influential individuals, combined at first to
put down the new institution. It struggled manfully, and defeated them all, until at
last the attention bestowed by Government on Professor Gamgee's researches gave
the New Veterinary College a status such as no similar institution has perhaps ever
held in this country. The manner in which the small-pox outbreak was arrested in
Wiltshire, the publication of an official report on the diseases of animals in relation
to the supply of human food, and the inauguration at Hamburg of the first Inter-
national Congress of European Veterinarians, have contributed much to strengthen
Professor Gamgee's reputation. No one can deny that the battles he has fought, at
first against fearful odds, have been won. Edinburgh citizens know this, and are
grateful to him for it. There are those who speak of the present transfer as an indi-
cation of the decline and fall of the New College. We are usually inclined to look
on a removal from Edinburgh to London in the light of promotion, and not of retro-
gression ; and the rumours set afloat by the party inimical to Professor Gamgee, and
especially by the Ijondon Veterinary College, have no foundation in truth. When
we consider the manner in which large sums have been spent in encouraging young
men to work long and hard at their profession, the labour and the outlay devoted to
the improvement of our veterinary literature, the liberality with which museums,
libraries, &c., for students have been formed and enlarged, it is not a little surprising
that, unaided by Government and agricultural societies, the New Veterinary College
should have held its ground, and year by year taken deeper and deeper root. We are
not astonished that the London College should dread such a rival as the New Veteri-
nary College, though we must confess there is room for surprise at the attitude
assumed by the Professors who edit the Veterinarian, the tone of the article which
appeai-ed in the last number being, to say the least, unmanly, and scarcely to be
expected from gentlemen following a liberal profession. Such attacks can recoil
only on the authors ; and we can inform them, that had the New College " come to
grief," as they insinuate, there are hundreds of public-spirited men in Scotland who
would have averted the disaster, and saved from such a calamity so excellent an
institution.
EXCHEQUER COURT.— WEDNESDAY, MAY 31.
TATLOB V. HAHMAB.
[Before Mr Baron Pigott and a Common Jury.]
This was an action brought to recover the sum of £19 on the warranty of a hone.
Mr Karslake, Q.C., and Mr T. Salter, were for the plaintiff
Mr Hawkins, Q^C, and Mr. Wills, were for the defendant.
The abort fACta, as abridged iiom couda^'a o^^^xdu^ atatement, were^tbe plaintiff
EXCHEQUER COURT. 381
was the owner of the Deep Carr Mills and Moorside Farm, a few miles from Sheffield.
That, wanting a cart horse, he sent his general managing man to a neighbouring fair,
in January last, to purchase such an animal as he required On arriving at the fair,
Messrs Dyson and Brier (the parties sent) saw the horse in question, the property of
Mr Harmar, who asked the sum of £40. Dyson examined the animal, and found a
lump behind one of the ears, which he thought was the " poll evil." He inquired of
Harmer about it, who assuring him it was not so, and that he was ready to give a
written warranty, Mr Dyson effected the purchase for the plaintiff on the condition of
£1 off. The horse was taken to the farm and in due course lightly worked, when it
was found he hung his head, and gave all the signs of poll evil. A correspondence
ensued between the parties ; the defendant declined receiving the animal back on the
ground alleged, asserting there was no disease of the kind ; and hence the present
action for the difference, the plaintiff having sold the horse for £21.
Mr Wm. Brier, sworn and examined, deposed he resided near Deep Carr, and was the
manager of the Deep Carr Mills. That on the 25th of January was at a fair at Chester-
field, and saw a bay horse of Mr Harmar's in the Market Place. Witness liked the
horse, and asked Harmar whether he would warrant him sound. He said he would to
him, but not to a dealer. The price was 40 guineas. Dyson examined the horse and said,
*' There was a lump on the off side of the head." Harmar said he would warrant him
sound ; and he gave a written warranty and £1 off. They then had a glass or two, and
witness went home by the railway, and the horse was taken to Deep Carr. Got home that
night, and the next morning saw the horse at the Mills. Shortly after, the man in charge
of him said he hung his head, and he did not like the appearance of the animal. Wit-
ness saw him in the yard, the horse was examined by Dyson, and there was a lump
on the off side of the head. Called upon Mr Turner, a veterinary surgeon of
Sheffield, the following day, the 22d of February, and it was pronounced to be the
poll evil. Mr Harmar came with another gentleman to look at the animal at Deep
Carr.
Mr. Hawkins : It may save some trouble if I mention the gentleman's name was
Martin, and he is a veterinary surgeon.
Examination continued : They said he might have hurt his head by the baulk in
the stable, or been beaten over the head. The horse was ultimately sold, as they did
not choose to apply iodine or other expensive or long remedies.
In cross-examination by Mr Hawkins, witness said : The plaintiff is an attorney.
There was an offer made by Mr Cutts to refer the whole matter to a veterinary sur-
geon. Mr Taylor told him that was so.
Baron Pigott here inquired if the question was, whether the horse had the poll
evil?
Mr Hawkins : Yes ; that is the question.
Baron Pigott : I should have thought a veterinary surgeon as well able to decide
the question as a jury or I.
Mr Hawkins : And I will leave it to any competent veterinary surgeon. The horse
is here, and they may go and look at him.
Baron Pigott : Have any of you gentlemen (to the jury) ever seen a horse with poll
evil?
Several jurymen here said, " No.**
Baron Pigott : And I never saw but one.
Mr Karslake declined to accede to the proposition to refer, as he did not know
what had been done to the animal since it was out of their power.
Cross-examination continued : Did not know much about poll disease, except that
it was an abscess that produced it. Did not examine him as Mr Harmar said he
would warrant him sound. Left it to Mr Dyson to examine him. The man in charge
of him said he would shy when he came near him. Harmar said he had probably
been beaten about the head. The man denied he had ill-treated him. Applied his
finger to the lump, it was a small lump, and the horse winced a little when he pressed
it. Did not find any heat in it.
On re-examination nothing particular transpired, and the Court then adjourned
until ten o'clock the next morning.
Thubsday, June 1.
George Dyson, examined by Mr Salter, said he was a farmer, living at Thurgelay.
On the 25th January he was at Chesterfield with Mr Brier. While he was with Mr
Brier and Mr Harmar in the yard of the Angel Inn, he saw a bay horse. He ob-
served a lamp on the top of lus head, and called Mr Bnei'fk ^A^auXKssiv V^ '^. ^^^
382 EXCHEQUEE COURT.
Harman said he would warrant the horse all right and sound ; upon that Mr Brier
purchased the horse. Early in March he saw the horse at Moorside. The lump on
the head still remained. It was about the same size as before.
Cross-examined by Mr Wills : On the 5th of March he did not look at the horse's
mouth, and could not say whether it was sore. He had not said to the defendant
when Mr Brier was buying the horse, " Why, here is a lump." He did not think
much of it.
John Eay, examined by Mr Karslake, Q.C. : Lived at Moorside, and was a farm
servant. He fetched the horse from Deep Carr Mills to Moorside, and put him in a
loose box at Moorside. The weather beiug stormy, the horse was not washed till a
fortnight and a day after, when it was taken along with two others to Deep Carr
Mills. He observed that the horse held his nose out and his head on one side going
and coming back. When he returned home, and was put into the loose box, he did
not eat very well. Since that the horse had been taken out, and had conducted him-
self in the same manner. The horse getting worse, Mr Turner came and examined
it, and gave instructions that the horse was not to be washed.
Cross-examined by Mr Wills : He had never struck the horse. When the horse
was in the loose box he had no halter. The harness that was used had previously
belonged to a larger horse.
Thomas Stevenson, a corn miller, living at Moorside, was present when Mr Har-
mar and Mr Martin examined the horse. They each took hold of the horse by an
ear and examined the head. Mr Martin gave Mr Harmar a nudge, and they after-
wards cross-examined Paddock, a man who was in the stable, with respect to the horse
in all shapes and forms.
Cross-examined by Mr Wills : He supplied Mr Taylor with corn. He did not hear
Paddock say that a man had struck the horse. ^Lr Martin said several times, " Ob,
he has been struck with a fork ; " but the man said he did not know anything
about it.
Septimus Edward Turner, examined by Mr Karslake, said that he was a veterinary
surgeon living at Sheffield. He had examined the horse upon the request of Mr
Brier at Deep Carr Mills. He found an enlargement on the otf side of the head, the
seat of the poll evil. The poll evil is an enlargement of the head. H a horse was
washed while it had the poll evil, it would probably kill him. Subsequently he saw
the horse again, when the horse presented the same symptoms ; he also examined
the stable, and he did not believe from the appearance the stable presented that the
horse could have struck himself, and so caused the injury.
Cross-examined by Mr Wills : U a horse was washed while it had the poll evil, it
would not be proper treatment You can tell afterwards by examination whether a
horse has had the poll evil or not.
Charles Taylor, examined by Mr Karslake : A veterinary surgeon of Nottingham,
confirmed the evidence of the previous witness, and also stated that poll evil was most
frequently caused by external injury.
Mr Wills, in opening the case for the defendant, stated that he would be able to
prove that at the time this horse was sold it was in a perfectly sound and healthy
state. The jury would have positive evidence laid before them from the most emi-
nent veterinary surgeons, that so far from this horse having suffered from poll evil, it
never had had the poll evil at all. The learned counsel believed that even the plaintiff's
witnesses had failed to make out a case against his client ; but in order that no doubt
might remain on their minds, he would place before them the most reliable evidence
as to his state before and after the sale ; and he should then ask them for a verdict
for Mr Harmar.
Mr AVm. Harmer, examined by Mr Wells : A farmer, living at Calow, near Chester-
field, said that he was defendant in the action, and had worked the colt that was the
subject of the action from the time he was about a year and a half old till he was
sold. There was nothing the matter with him when he was sold. It was not true
that Mr Dyson had called his attention to a swelling at the back of the horse's head
— it was perfect untruth. He received a letter on the 25th February stating that the
horse was not quite right. The 25th February was on a Saturday ; and on the next
day he and Mr Martin went over to Moorside farm to see the horse. When he got
there he went straight to the horse's head because his attention had been called to
that by the letter. He did not nudge Mr Martin, nor did Mr Martin observe that
the lump was no bigger. He could not swear that there was any enlargement on the
head at all. There was a good deal of hair on the horse, and the hair was all ruffled
up. It appeared as though it had been pushed by the fingers into a tuft ; but as to.
EXCHEQUEE COURT. 383
any enlargement, he could not see any difference on the one side from the other.
The first thing that he noticed was his month, which made him observe to Mr Martin
that if he had not got the poll evil he had been punished sufficiently to hare had it.
The mouth was raw on the top, and there were symptoms left of it then. The man
in the stable said that the fellows who worked with him had thrashed the horse with
a fork shaft. On the 10th March the horse was sold by auction, and a friend of his
bought the horse by his direction, and it was removed to the defendant's farm. The
horse had never been attended to since the sale^ and had been set to work imme-
diately he reached the farm.
Cross-examined : He never asked any questions of Mr Martin respecting the horse
before he was set to work, but after that Mr Martin examined him^ the horse worked
at general farm work.
James Martin, veterinary surgeon, Chesterfield, stated he had seen the horse the
day before the sale, and upon examination he found the horse perfectly sound. There
waa nothing the matter with the head, knowing very well what cart-horses were sub-
ject to. About a month after he again examined the horse and found the mouth
very raw on each side. There might have been a little irritation of the skin on the
top of the head, but it was scarcely perceptible. Mr Harmar said that he had re-
ceivied a letter respecting the horse in which poll evil was mentioned, and the witness
took particular care to examine the horse with regard to that, but there was not the
slightest symptom of poll evil.
Cross-examined by Mr Earslake, Q.C. : There was a little rubbing of the hair on the
top of the horse's head, that was all.
Whittaker, a labourer in the employment of Mr Hamar, said that he had had
the care of the horse up to within a fortnight of the^time of the sale. He had taken
the horse to the sale, and the horse was perfectly sound. He saw the horse after it
came back from the second sale, and it had been put to work at once, and sinee that
time had been worked regularly.
Cross-examined : There is not a better horse for work on the fann. The horse
holds his head up particularly high. He is a good honest horse. The witness ceased
to take care of the horse a fortnight before the sale, because he had left Mr Harmafs
employment.
Mr Herbert Johnson, examined, said that he was a dealer in horses, and had seen
the horse the day before the sale. He was taken with the horse, and offered £36 for
him.
John Meakin, examined, stated that he was a dealer in horses, and had seen the
colt the day before the Chesterfield fair. He also had made a bid of £36.
Cross-examined : He saw the horse at Mr Harmar's house.
^ Mr John Johnson said that he was a dealer in horses, and had known the oolt ever
since it was a foal. The day before the sale he had' examined the colt. He had exa-
mined the head particularly, and there certainly were not any symptoms of poll evil.
Charles Bean, examined : Was in Mr Harmar's employ a fortnight before the sale
of the horse. Whittaker too): the horse to the lair, and witness attended to the
other horses. Tip to the time he parted with him there was nothing the matter with
the horse. He came back to the farm early in March, and since that time had been
worked regularly.
Cross-examined : He has worked harder than the other two horses. He was ]i)igger
and stronger, and so they gave him more to do.
Mr Henry Rangeley, examined, deposed that he was a colliery proprietor, and also
a manufacturer of pig iron. He had given twenty guineas for the colt
Mr R. Reynolds stated that he was a veterinary surgeon, and had examined the
horse, and found no symptom of poll eviL He would not have the slightest difficulty
in discovering whether the horse had ever suffered from that disease.
Mr Mavor and Professor Spooner of the Veterinary College, London, also gave
evidence, strongly confirming the evidence of Mr Reynolds.
Mr Baron Pigott, in summing up the case to the jury, said the only question was
whether the horse was sound on the 26th of January, when it was sold to the plaintiff.
It was admitted that the horse was warranted, and therefore no question could arise
upon that. If they believed the evidence of the surgeons who had been called for the
defendants, and had stated that no symptom of poll evil could be discovered, they
would probably think that the horse had received a blow after the sale, and that it
was perfectly sound when sold by defendant. If so, they must return a verdict for
the defendant.
The jury immediately returned a verdict for the deie\idv(i\>.
Vol. L-2fa YII-New SiEiES, J\jlt1S65, *i^^
384 ON STOCKING LAND.
ON STOCKING LAND.
BT THB BEV. J. L. BBEBETON.
(From JoumaZ of Royal Agricultural Society of England.)
Mt deab Mb FbbbE) — In complying with your request that I would send yon some
account of my farm, I must ask you to make allowance for the unprofessional cha-
^racter of my statement. It is, however, to the best of my knowledge, corre<^; and
the valuations have been revised and approved by men of experience and repute as
practical farmers. Though I do not profess to be an adept in the art of farming, I
nave for some years followed it as a pursuit of much interest ; and if I have not rea-
lised a profit equivalent to the cost and trpuble bestowed, I think I have learnt some
of the conditions under which farming in England may be hopefully carried on, as
not only a pleasant but a remunerative occupation. An opinion seems now to be
fapidly spreading through England, that the plants which the farmer grows will not
yield him so much profit as the animals he feeds. Whilst free trade and cheapened
transport have greatly affected the value of com, animal productions — such as fresh
pieat, milk, butter, aiid wool — coijimand a sale that justifies the use of even the more
costly grain ii^ providing ibhem. The moist climate of North Devon had led me for
some years to anticipate this opinion, and to think that my neighbours were wrong
in making com the principal object of their industrious efforts ; a gradual impo-
verishment of themselves and their land seemed to me too probable a result from
persisting in their system. I was aware how much, in my native county of Norfolk,
under the four-course system, the growth of corn had been increased by interposing a
large growth of food for stock, and how this multiplication of the stock had been still
further promoted by the purchase of food grown elsewhere, especially oil-cake. But
I believed that the time was coming when, even in Norfolk, the stock would be found
to be most remunerative, and that, consequently, the fanner would only grow com so
far as it harmonises with the profitable keeping of stock. Under such management
much valuable manure would be made, which would indefinitely increase the produc-
tive powers of the land; and (unless prices changed) the increased production, whe-
ther ripened into straw or used in a green state, would still further increase the
amount of the stock reared or fed. But under these circumstances a total change
would take place in the relations of capital and land. Hitherto the question has
been. How many acres can be most profitably cultivated by a limited capital ? Hence-
forth it will rather be. How much capital can be profitably expended on a limited area ?
I have no doubt that these and similar questions have suggested themselves to you
and many others, ^or myself, they have gnided my course for the last few years,
and have led to the following result, which, if you think it of any value, you' are very
welcome to publish.
My glebe consists of abo|it thirty acres of grass-land, which used to let at a rent of
£55. I have farmed it for some years in connexion with various parcels of land
which I have temporarily rented in the neighbourhood. The general result has been,
that from keeping an extra quantity of stock, and particularly from folding sheep
with com upon my grass, its value has been considerably increased. It would be
perhaps a fair account of previous improvement to value its gross rent for the present
^ear at about £3 per acre, or £100. In order to make myself as free as possible of
tillage farming, I have for some time used sea-sand instead of straw as bedding for
cattle. I have also used a compound meal (the ingredients of which I subjoin) as
the principal accessory to the grass and hay. The turnips I have purchased were all
used for the sheep ; none for the bullocks and horses. The oats and straw bought
were for the stables. My practice has been to charge the T^hole cost (including labour)
of the stables to the farm, and to credit the farm with 12s. per week for every horse
used for riding or carriage. In order to increase my hay-crop, I hired some other
grass-land, the rent for which is included in the charge for fodder.
SUUement of Farm Accounts on the Olebe, West Bucldand, from October 1, 1863, to
October 1, 1864,
A. Cost of Stock.
By Valuation October 1863 :—
BuUochs,
2 Kerry cows in calf . . . £16 0 0
4DevonB 40 0 0
8 Yearlings . . . . • . 19 10 0
1 Calf 3 0 0
Carry iotvard, £78 10 0
ON STOCKING LAND.
385
2 Brood-mares
2 Cobs, 4 and 5 years
2 Carriage-ponies
1 4-year-old filly
3 3-year-old fillies
2 2-year-old (colt and filly)
2 Yearling colts
5 Sundry ponies
45 Ewes, at 59s.
32 Old ewes, at 50s. .
41 Ewe-lambs, at 358.
40 Ram-lambs, at 60s.
3 Bams, at 100s.
By Purchase during the year :-
7 Dairy cows and 4 calves
Brought forward,
Horses,
. £62
0
0
66
0
0
40
0
0
25
0
0
76
0
0
30
0
0
20
0
0
. 37
0
0
Sheep,
. £132 15
0
80
0
0
71 15
0
. 120
0
0
15
0
0
£78 10 0
350 0 0
Bullocks,
419 10 0
£113 2 ^
Horses,
I Pony 12 0 0
4 Kentish ewes, at 40s.
77 DcTon Nott. ewes, at 49s.
80 " 50s.
30 " 57s.
1 Cotswold ram, at £25.
1 Lincoln " 25.
1 " " hired £30.
Journeys and expenses for rams
£12
Sheep,
574 8 0
B. Expenditure durino the Year.
Rent and taxes £100 0 0
Labour 251 6 10
Manures : —
Sea-sand for bedding . . . £57 17 11
Other manures . . . . 26 16 0
84 13 li
Purchased Pood :—
Hay by valuation, Oct 1863 . £90 0 0
Cattle-food . . . . 300 0 0
Roots 100 0 0
Straw, oats, and hired keep . 167 4 7
657 4 7
Tradesmen's bills 36 6 9
£1129 12 1
Hay and turnips in stock, Oct. Ist^ 1864, by ) o^. ^ ^
valuation J sjuo u u
£848 0 0
699 5 6
£1547 5 0
824 12 1
386
ON STOCKING LAND.
C. Sales aito Valuation.
Sales :-
Bullocks.
4 Bullocks and<l calf
£77 17
6
Milk at lid. per gallon .^
140 1
0
Horses,
Brood-mare and 2 cobs
. £130 0
0
2 Ponies ....
17 0
0
Keep of 3 stable-horses, at 12s
per week
•j. 96 12
Sheep,
0
31 Bams by auction .
. £184 17
6
64 Draft ewes .
149 19
6
Sheep killed for the house .
21 3
0
Valuation : —
Bullocks,
12 Cows, 1 yearling and 4 calves
Horses,
1 Brood-mare
£25
2 Carriage-ponies
30
1 5-year-old mare
35
3 4-year-old mares
150
2 3 year old "
50
3 2-year-old "
40
4 sundry ponies .
47
£217 18 6
243 12 0
856 0 0
£193 16 0
£817 10 6
377 0 0
210 Ewes, at 63s.
21 Fat sheep, at 50s.
37 Ewe lambs, at 45s.
82 Ram " at 80s.
1 Cotawold ram, £25.
1 Lincoln " £25.
4 " New Devon" rams, £20.
Wool £160.
Sheep,
1144 15 0
1715
11
0
£2533
1
6
£2583 1
2371 17
6
7
£161
8 11
Farm — Creditor
" —Debtor.
Balance
Showing a profi^t of £161, 8b. lid., in addition to the manure, which is valued at
"not less than £200."
I am aware that the above statement is open to many challenges; but being an
accurate ^account of transactions recorded and classified for my own satisfaction, and
not for publication, it may perhaps be the most suggestive form in which to put
before your readers the gross result of farming on the principle of purchasing com,
&c., to feed stock. 1 will add a few explanations in anticipation of some of the
queries that may be raised.
The Valuations. — The first of these was made by myself and my bailifiT towards
the end of 1863. It was afterwards revised, item by item, by the late Mr Oeorge
Burden of Kerscott, who was esteemed as one of the best farmers, and I must add,
in memory of his recent death, one of the best men in North Devon. The second
valuation was made by Mr Mortimore of Warkleigh, whose judgment and experience
both as a farmer and valuer are recognised with great confidence throughoat the
district The standard of the two v&lmtionA \a not, I believe, veiy diferent I
ON STOCKING LAND. 387
mean that the excess of the later valaation is not to be attributed to any exceptional
rise in prices, but to the increased value of the animals themselves, owing, in the
sheep, to careful drafting, and, in horses, sheep, and bullocks, to the growth of young
stock, and to their generally improved condition, in consequence of the liberal ex*
penditure on food and attendance. 4
The Ldbour. — This item will appear less exceptionally high if viewed in reference
to the capital rather than the acreage with which it is connected. It represents the
whole expense of supervision, attendance on the stock, cartage of manure, haymak*
ing, &c. I have, it is true, paid higher wages than the neighbourhood, but have, I
think, had a proportionate return of cheerful work. In attendance upon stock, it is
of course possible to reduce the cost of labour very much by organisation and regu*
larity. In this I acknowlege that I see how very great improvement might be made
on my farm ; but I have been much occupied in other matters myself, and the im-
portance of these things is not always perceived, and very seldom enforced by subor-
dinates. It is the cqachman only who is likely to see that all the harness is tuyusted
to the team. The uninterrupted attention required to ensure economy either in a
small or large farm, is generally the secret of the real farmer's success and the ama-
teur's failures ; in my own case, if I do not quite acknowledge failure, I can see daily ^
that my af&irs might have been much more economically managed ; but *my only
means of controlling waste has been a steady adherence to certain principles. I
have thought that the true economy of labour was to be found, not in lower wages,
but in a higher quality of workmen.
The following analysis of my labour-bills may give some explanation of the
amount incurred : —
! Stables, (approximately,) . . £36 \
BuuocW : : : : : : : if ^issis"
Steam-engine, hay and manure, 64 )
Supervision, 40 0 0
Horse labour, (hired,) 43 12 9
Sand. — Passing to the next item of expenditure, the principal manure purchased
has been sea-sand. This has been used as bedding for bullocks, horses, and sheep,
instead of straw. It cost me 6s. 8d. per ton, as I have to draw it eight miles.
Speaking roughly, I think that, for bedding purposes, the ton of sand goes as far as
the ton of straw, while the latter costs me 30s. per ton. Except in the stables, I do
not like to see any straw used for litter, though it has not been easy to break
through the feeling of the attendants that the comfort of the animals required its
use. The economy, however, of converting straw into food instead of litter seems so
great, that I have persevered in the use of the sand ; and I think my bailiff and men
would generally now give it the preference. The effect of the manure has been very
striking : in the last very dry summer, 22 acres yielded fully 45 tons of hay ; the
quick action of the sand manure has been noticed much by the neighbouring far-
mers ; it has also been found that the sheep can be pastured upon the ground very
much sooner after the sand than after straw manure. This distinction may de-
pend upon the salt which it contains. The remarkable healthiness of my stock, in
spite of the number kept to the acre, may perhaps be attributed to the free use of
this sand, though something is due to the high situation on the borders of Exmoor,
and much to the healthy action of the slaty subsoil.
QiiantUy of Stock to the Acre. — The balance-sheet does not of itself explain the
number of stock kept on the 30 acres, because it does not give the dates of all the
purchases, or the quantity of extra land, the temporary hire of which is included in
the general charge for purchased food. But I think I can say with certainty that
the average number of sheep kept during the year upon the 30 acres has been 150.
For a few weeks there were less than this number, in order to favour the hay-crop ;
but after the hay season there were, for some weeks, as many as 300 on the glebe.
As a general rule, the ewes ihave a range of about 6 acres to 80 head. During the
winter they have chaff, turnips, and a little meal. The present allowance (the highest
in the year) is, for 80 ewes on the glebe —
8. d.
Jib. of meal each, at IJd. . . . 4 2a day.
ton of roots, 14 lbs. a-piece, at 12s., . 6 0 „
90 lbs of chaff, (J hay, at £4, 10s., ) « a
i straw, at 30s.,) . . J 3 o „ .
\Z ^ « ^^ tk ^«s lot w2si«Hi^«
388 ON STOCKING LAND.
Another lot of ewes in better condition, and having a better range of pasture, artf
receiving only J lb. and 5 lbs. of roots, without any chafif. Daring the summer
months the ewes graze in l^rge folds, frequently changed, so as to allow the grass to
freshen behind them. According to the weather, they will lie in the same plot from
six days to three weeks. My oWn judgment is, that by constantly interchanging the
fold and the scythe, the necessary range, even of breeding-ewes, may be very much
lessened. In wet weather, we have trouble with their feet if they are allowed to tread
the ground overmuch. But I am gradually forming yards to be asphalted, in which
I propose to have them always fed in very wet weather, allowing them the open pas-
ture at other times. I think the scythe or mowing-machine should be constantly at
work; during the past year I was cutting grass with the machine from the bc^-
ning of May to the middle of November. In the spring and autumn the mown grass
has been further cut into chaff, with straw for the bullocks and horses; but the &eep
have had it carried to their troughs fresh cut.
The 70 lambs were with their mothers to the beginning of June ; I then hired a
piece of clover for them for one month. On the first of July they came back to the
glebe, and have ever since been upon it in two pens, 88 ewes and 32 rams. Since
the first of July, the ewe lambs have been over about 10 acres of ground, in part
twice, (t£ie scythe intervening,) in folds of | to | of an acre : the ram lambs have
been kept rather closer. The ewe lambs had about ^Ib. of meal each &om June to
October, then Jib., and since Christmas ^Ib., the maximum allowed to ewes. The
rams began with the same quantity, but were pushed forward more quickly, and from
October to the present time have been getting rather more than 1 lb. each. On the
day I write, (January 21,) I have ascertained that the following are the actual allow-
ances:—
82 ram hogs : — s. d,
5 cwts. of roots, at 12s. . . .3 0 a day.
36 lbs. meal, at IJd 8 9"
15 lbs. chaff 0 6"
7 3 or 2id. per sheep a day.
37 ewe hogs : — «. d,
5 cwts. of roots 3 0a day.
18 lbs. meal 1 IO4 "
15 lbs. chaff. . . . . .06"
5 4^ or IJd. per sheep a day.
Attendance on —
80 ewes.
32 ram hogs.
37 ewe hogs.
149 sheep. One man's wages, 12s. a week, or Id. a week per sheep.
These allowances represent the highest cost of keep during the year; and I find
that they correspond very nearly with the allowance at the corresponding period of
last year. The bullocks are having 10 lbs. of the mixed food, and the horses 4 lbs.,
with hay and straw chaff, but no roots.
The following memorandum of the consumption of food on the 14th of Oc-
tober will represent very nearly the average consumption of meal in the year : —
lbs.
20 fatting ewes 28
82 ram lambs 36
88 ewe lambs 12
6 bullocks 60
2 ditto 9
5 horses 20
— 166
Milk, — The charge for milk, lid. per gallon, is I am told higher than the arerage
price of new milk. I have found that in buying or selling new milk in small
quantities in this village, the price has been generally 3d. a quart ; but as the greater
part was used or converted into butter in my own family, and the skim-milk con-
sumed by lambs, colts, &c., was charged to the farm at 3d. a gallon, the price of lid.
majrperhapB be higher than the average, and so represent on my balance sheet an
onreaaonable profit But if bo, it expVaina i^a^M.
ON STOCKING LAND. 389
»
The cows have generally been bought fresh-calved, and mUked so long as their
milk seemed to pay for their food, and then fatted. We have thought that, fed upon
meal, they lay on more fat while milking than when fed on roots. In one case I
fatted a cow and some sheep on meal and water alone, but without very accurately
noting the comparative cost. The cow, however, was considered to have done re-
markably well, and the beef was unusually juicy. Her allowance was 12 IbsC of food,
with water ad libitum. I mean to repeat this experiment, and have ordered two cows
just dry to be put on the same allowance ; their cost would be 16d. per day, besides
attendance. My bailiff thinks they require a small quantity of chaff in addition to
the meal, in order to assist them in raising the cud ; but not for the sake of bulk,
which is sufficiently supplied by water — as nutriment is by the various ingredients of
the meal.
JRoote.— The turnips purchased during the year have cost about 12s. 6d. per ton,
and about 150 tons have been consumed on the glebe. This quantity had been
thought by my bailiff necessary both for the ewes, and more especially for the rams
he was preparing for sale, but I think that the same money expended in meal would
have gone further : I have not, however, wished to depart too abruptly from the
track of experience ; though it is clear that the circumstances of the case are so
altered by the relative cheapness of corn and dearness of cattle that the cautious ob-
servers of precedents may be more likely to mislead than the more adventurous.
Thus much I think I can assert as to the result of some persevering experiments
in the new direction : —
1. That it is quite possible to feed animals on purchased food alone.
2. That a mixture of the common grains and pulse, — e.g., linseed, pease, beans,
wheat, &C., may be made for £10 per ton, which will fatten any animal.
3. That the addition of seasoning (apiseed and fenugreek are those that I have
used for five years) at an additional cost of £1 per ton, appears to pay well in the
Added relish and the improved condition of the animals.
4. That doubling the quantity of linseed, though raising the price, probably gives
quite a proportionate increase to the value of the mixture.
5. That by the use of this meal the farmer may fearlessly increase his stock with-
out adding to his acres; and yet, by that increase of stock, must greatly increase the
productiveness of his farm. This consideration both suggested and replied to the
following exclamation of a neighbouring famjer : **Mr Brereton, if you'm doing all
this on 30 acres, 1 'm thinking what *s to become of the landlords.'*
6. That the use of sea-sand as bedding will enable the farmer either to dispense
with straw, or to use it more profitably as food ; and that besides possessing, accord-
ing to its quality, manurial properties, the sand acts as a purifier of the land, and seems
to allow of a closer herding of stock than might be otherwise safe.
7. That sheep may be folded on grass with great advantage, if some shelter and dry
treading is provided in adjacent yards during excessively wet weather ; but the bul-
locks and horses do best in yards and sheds, the grass grown after the fold being cut
by the scythe and carried to them.
The success of such stock-farming as I have advocated must evidently turn upon
the acquirement of good judgment in the selection of stock — a faculty which will
henceforth assume increased importance in the training of the young farmer. I
should like therefore to append to this statement a few words on the subject of agri-
cultural education, in which you know I am much interested. Without for one
moment wishing to decide the question, adhuc 8vb jtidice, of the advantage of com-
bining special learning with general — of preparing a boy at once for the duties of
manhood and for those of his own calling — I cannot help protesting against the sum-
mary manner in which this question is sometimes disposed of. On the one hand we
have men of high authority pronouncing it as a dictum, if not an axiom, that only
general education can be given by teachers in public institutions ; but that special
education (except in the case of the learned professions) must be " picked up " in
actual life. On the other hand, the requirements of this actual life are deemed so
urgent, that others are disposed to force youths into it before they can possibly have
obtained anything like a complete general education. If a plan can be suggested
whereby the preparation for business could be combined for a year or two with the
general education, surely the advocates of the latter ought to encourage it. But it is
said that special education, except in contact with actual business, is often found to
be delusive and mischievous. Why not then maintain or even enforce that contact ?
By actual business is meant profit and loss in bond fide transactions. There is, at
least, as much to be learnt by losing as by winning, and it ia cornxxLOtJl^ ^K^^'Ood^ ^
390 OBITUABT.
man must bum his fingers who would learn to handle the difficulties of life success-
fully. It is not necessary, therefore, that a farm or a workshop should pay in order
to be instructive, but it is necessary that profit should be aimed at, and the causes of
fkilure be honestly ascertained and publicly avowed. If live stock are at present the
principal source of profit and loss to the farmer, it is clear that a thorough knowledge
of its value is a most important part of his training. This value varies, 1st, with the
age, development, and quality of the animal ; 2d, with the state of the market. It
is one thing to know what the current price of meat or wool is, and this is in our
days easily ascertained without any actual intercourse with a market ; it is another
thing to know what, according to this market price, is the value at any time of several
animals, singly or in lots.
That this knowledge may be better learned upon a farm stocked and conducted for
the purpose of giving this instruction, than picked up in actual life even under favour-
able circumstances, seems to me, at least, a reasonable anticipation, till it shall have
been disproved by experience. I am, therefore, taking into consideration how this
element of instruction may best be introduced into our proposed county college, which
will aim at teaching so much of farming as a youth just over sixteen years of age may
learn without giving up his general studies.
There can, I think, be no greater difficulty about exercising a class of young men
in estimating the weight of animals, than in training a squad of riflemen to judge
distances, if the purchase of lean stock and the public sale of fat stock be part of
Uie system pursued, it will not be hard further to exercise the judgment as to the
capabilities of animals, and these two considerations — weight and capabilities — deter-
mine value. Apart from the superior judgment of the experienced instructor, esti-
mates of value would be tested by actual purchases and sales, and would be verified
to a considerable extent by the weigh-bridge, and the measuring-tape, when placed in
skilful hands.
Appropriate prizes may be given, so as to excite the spirit of emulation as far as is
desirable ; or even forms of sweepstakes might be devised, which would give to each
student a keener interest in a particular animal, and bring him directly into contact
with profit or loss dependent on judgment in stock. Thus in one branch of his prac-
tical education, which is of grtet and growing importance, the agricultural student^
while still at college, might obtain valuable training, and one of the objections of
practical men to general education, as being a disqualification for special business,
might be lessened. At least that contempt for trade, or shame of shop, which I
think the public-school education in England has too much promoted, might be
broken through if a knowledge of some of the arts and sciences necessary to an
honest livelihood were combined with those that are essential to an honourable life.
— I am, yours truly, J. L. Bbebxton.
OBinrABT.
We have to record the death of Mr Francis C!ottbbbl, Royal Artillery ; his diploma
bears date May 14, 1851.
Also of Mr Adah Hampson, M.RC.S., Bolton-leMoors; his diploma bears date
May 23, 1850.
Also, recently, Mr Gavin Clabke, Limerick; his diploma dated August 11, 1847.
Mr Edwasd DARLi^aTON, Armagh ; his diploma dated May 19, 1852.
And Mr James Bogebson, Garstang ; whose diploma bears date January 22, 1827.
■ALLAimriitK, BOBIB.TB, AMD CO., FBUITKSS, ICDIKBVROH.
THE VETEEINART EEVIEW
^tathabotntXB* ^anxxiKl
OSIOINAL COMHUNICATIONS AND CASES.
Observations on the Constituent Bones of the Horse's Knee, with
Practical Deductions on the Economy of that Region of the
Limb, By Joseph Gamgee, Sen.
That there should be any uncertainty or difference of opinion amongst
anatomists as to the number of bones which enter into the formation
of the perfectly-constructed knee of the horse, is a proposition which
few will be prepared to see submitted for solution.
Every good judge of the horse knows that one characteristic feature
of a good wearing limb is a well-pronounced construction of the
knee; nor does that perfection ever exist abstractedly, but as the
centre point of a symmetrically formed and powerful limb.
I will not enter at length on what every anatomist knows, to show
that the region, which by imiversal consent has been called the knee,
bears no analogy in the horse to the joint of the same name in man.
But anatomically and physiologically regarded, the wrist of man and
the knee of the horse and other quadrupeds are the same. Details
would be superfluous here to show the special differences between the
connexions and actions of the human hand on the " carpus," and the
relative phenomena as they are observed in the horse, &c. SufBce it
to say, that in all the leading features, physiologically considered, the
similarity is remarkable.
The father amongst British anatomists of the horse, " Stubbs,"
gives i/he names of the bones of the knee after the nomenclature
which had already been adopted by human anatomists, in their
description of the several bones composing the wrist of man. Stubbs
says, that instead of eight bones, as in man, the horse's Imee has
only seven ; and that it is the '' trapezium," or inner bone of the radial
order, that is wanting in that animal.
Mr Blaine, again, says, " The carpus or knee is composed of seven
bones."
Mr Perceval adds: "The carpus is composed of seven bones;
but in some instances an eighth has been found; the situation of
which is behind the trapezoid bone ; its form is orbicular or pea-
shaped. Use not apparent."
Vol. I.— 2fa VIIL^New Sbeibs. Atjotjbt iae5. "^^^
3d2
BONES OF THE HORSE'S KNEE.
In their " General and Descriptive Anatomy of the Domestic Ani-
mals/* by Messrs John Gamgee and James Law, is to be found the
following: — "The trapezium, when present, which is generally the
case in old horses, is a small rounded bone, placed at the posterior
internal part of the range, and imbedded in the internal lateral
ligamenti immediately above the head of the small metacarpal bone.
We have seen it provided with two facets, one for the metacarpal
bone, the other for the trapezoid,'* (Dr Monastier.)
In this work referred to, published in 1861, is found an ad-
vance upon the descriptions of former authors. Some details, not
before noticed, are given. The general presence, though occasional
absence, of the " trapezium "' bone, and its articulations with other
bones, are the most important observations made, to be regarded as
first instalments of correctly described phenomena, bearing on the
questions mooted by Mr Perceval, about the little bone which he
speaks of, but does not state to have seen himself.
My own part of the investigation began where the above authorities
left the subject, at a time when I was deeply interested in tracing
out the functions of the foot, by first making myself acquainted
with the new aspects which I was acquiring, of every structure
from the sole of the hoof upwards, and vice versd, then by making
out the blending of functions, so that systems become apparent, re-
solvable again into local phenomena. In proceeding, I adopted my
usual plan of dismissing all hearsay learning, as well as notions, im-
bibed without sufficient labour having been devoted to the object of
inquiry. Dissections of the knees of horses, and of every region of
the limb, for the special object, was the means I adopted.
The following illustration represents the bone in its fullest develop-
ment : —
The trapezium bone, of the off knee of
a horse, from which this drawing was
taken, is of the form and dimensions as
follows : — Shape oblong, slightly flattened,
its inner surface irregularly concave, with
a facet for articulation, corresponding to
one on the trapezoid bone, against which
it abuts ; the outer or backward surface is
convex. The bone is obtuse at both ends,
has least thickness at the centre, is every-
where on its surface adapted for the attach-
ment of the ligament, and resembles, in
its general exterior aspects, the patella of
smaller animals, such as that of the dog or
hare.
It measures in its long axis 11-1 6ths of an
inch; its breadth over the centre is 7-16ths;
and the thickness through the middle of its
flattened aspect is 4-12ths of an inch.
BONES OF THE HOBSE'S EINEE. 393
Position, — The bone is invested by a short massive ligament, which
is strongly attached to the head of the splint bone and outer posterior
surface of the scaphoid, the innermost and largest of the upper range
of carpal bones. The trapezoid intervenes, an<i is the bone on which
the scaphoid revolves ; therefore, as the ligament bridges over a- con-
cavity in the space from one prominent point to another, the trapezium
bone forms a point d*appui by virtue of the static function of the
trapezoid ; hence a fulcrum is derived, greatly augmenting the energy
of the lateral ligament.
When I had made out the use of the trapezium bone, I began, after
making dissections on several different subjects, to question the accu-
racy of the reports, of its ever being absent, finding excuse for the over-
sight, in the fact that, being a sessamoid bone, it is not held in, con-
nectedly, like the other bones of the joint, but is placed behind the
inner of the lower row, imbedded in the strong lit^ament described ;
the bone itself escaping the notice of any but the expert dissecter;
and whenever recourse has been had to means for obtaining the
separate bones of the knee, either by boiling or maceration, until the
soft parts have been detached, the trapezium may have passed un-
observed, with its ligament.
Continuing my researches, however, it was not long before I came
to subjects, in the construction of whose knees the trapezium bones
formed no part; and this led me to pause, examine, and proceed
further on in my course of research. Up to this point I had dissected
the legs of horses indiscriminately as I found them ; but now I made
choice of those well-formed and of the opposite — viz., of weak,
lame, and defective animals. Several of those I observed in couples,
and also learned the history of some of the horses, and I soon
established the proof, as I had anticipated, from the knowledge I had
acquired of the office of the " trapezium," that it was present in all
the well-constructed, strong knees, and absent in most of those of
horses whose forelegs were bent at the knee, the lame and weak,
which had been of little worth. Several such specimens were labelled
as they came to hand, and are placed amongst my own collection in
the New Veterinary College Museum, where they are available for
demonstration and comparative study. Besides establishing, or
rather confirming, the fact of the trapezium bone being present in
some subjects and absent in others, I discovered that in intermediate
cases it is present in various degrees of development.
In reply, by anticipation, to the question : To what use can the
knowledge of the before- related phenomena be applied ?
Though in the present instance I can give the answer, I beg on
principle to state, that it is never absolutely incumbent on the
observer of facts and things, to discover their exact and general
adaptation for given purposes. These remarks apply especially to
students, who, in our profession, are apt to omit to prosecute re-
searches and accumulate details, which, when in order, constitute the
separate links out of which substantial chains, 01 sjBX^iika ^t^iofvwA^^
394 BONES OF THE HOBSE'S KNEE.
The chemist works on, discovers, and resolves bodies into their
elements. The astronomer watches, both in the calm and the stormy
. night, ready to observe anything ; and so we might go on enume-
rating how inquiring minds penetrate into natural phenomena and
natural laws, without any preconceived notion of the exact kind and
extent of use these researches may prove to be of to mankind.
My observations go, then, to establish the fact, that in the perfectly-
constructed knee of the horse there are eight bones, the same number
as compose the wrist of man ; and that where the " trapezium " bone
is wanting, the horse is weak, and relatively of lower value than if it
were present.
In speaking of the horse's knee, according to custom we say the
knee-joint ; inadequate not to say erroneous description this, because
the region spoken of comprises a series of distinct joints, into the
formation of which twelve bones enter, including two shaft bones, the
radius and large metacarpal bone.
Examination of these bones, individually and in groups, is the
proper way to proceed in the investigation into the functions of the
foot, so important to be known, and by no less systematic niethod to
be adequately learned.
The four carpal bones of the upper or radial order are powerfully
effective in all action — their economy is of the dynamic, in contradis-
tinction to the lower range of bones, including the trapezium, all of
which are static in their assigned functions ; equally so are the two
fiplint bones, situated immediately behind and below the lower carpal
bones.
To realise thoroughly a knowledge of the functions of the horse's
knee, attention should be devoted to the distal extremity of the limb,
which, from the knee downwards, is demonstrably composed of three
regions.
As further observations are carried on by a multitude of workers,
though the trapezium bone cannot be defined in the living animal, its
presence or absence may be known by the formation of the knee,
whereby selection, or rejection, and the estimation of the value of
the animal may be determined on ; but where, perhaps, the know-
ledge here sought to be established will be of the most direct and
extensive use, is in the choice and rejection of parent horse stock to
breed from.
Probably no known defect common to horses, or any disease to
which they are liable, would so certainly be inherited by the offspring
from sire or dam, as deviations in construction like that under con-
templation.
Though it is good policy to adhere to the plan, as far as possible,
of using sound stock, yet in horses both sire and dam have often been
subjected to such obvious causes of imperfect development and de-
terioration, that under normal conditions, and in the performance of
ordinary work, no infirmities would have appeared. These remarks
iold good in a large propoition oi (ias^a of lameness, where, like the
HEALTH OF STOCK EETURNS. 395
soldier returning from many battles whose scars will only impart
honour to his offspring, so we find it with horses, the victims of
severe ordeals.
Very different is the case where such an anomaly as the hereditary
want of a part is engendered. There like will be almost sure to beget
like in many of the produce. The phenomena is of a kind like that of
breeding from the bovine species, or sheep with varied length of horns,
or the absence of horns ; again, as to colours of animals. In fact,
man can, with knowledge, exert great influence over the construction,
features, and usefulness of domestic animals ; a fact so generally ad-
mitted that it were needless to urge attention to it more persistently.
HEALTH OF STOCK EETUKNS FOR 1864
ENGLAND.
Bedpordshiee. — T. Broivn, Wing, near Leighton Buzzard. —
Diseases among horses and cattle have been much less prevalent than
usual. Animals affected with pleuro-pneumonia and other contagious
diseases are, by general consent, excluded from the markets, and such
maladies are rare. Black quarter, splenic apoplexy, and parturient
fever, have occurred to a slight extent. Indigestion, with tympanitis,
was very prevalent about Michaelmas, as was believed, in consequence
of bad water, there having been a great scarcity all summer. Oph-
thalmia was common in February among sheep and lambs exposed to
cold winds. Thousands of pigs had died within a radius of ten miles,
presenting the following symptoms : — loathing of food, prostration
of strength, staggering gait, and constipation on the first day, suc-
ceeded on the second by diarrhoea. The pigs die in a few days, and
present red blotches on the lungs, liver, and mesentery, and marks of
extensive inflammation of the bowels.
Chester. — Walter Lewis, Crewe, — "Pleuro-pneumonia has not
been so prevalent or fatal as in some previous years. It appeared on
five or six farms. On three of these, its presence, I believe, was due
to the introduction of cattle — ^black and white heifers — said to have
been imported from Holland. In two of these cases, the Dutch cattle
(so called) were bought at fairs about June, and remained apparently
healthy till about the beginning of November, when pleuro-pneumonia
appeared almost simultaneously on the two farms, though some ten
miles apart. Two heifers died on one farm, and three on the other.
I inoculated the remainder, and have not heard of any cases having
since occurred." Foot and mouth disease prevailed among the cattle
and pigs on three or four farms. Affections of the respiratory organs
have not exceeded the average, but colic and enteritis have beeiL \siQ»^^
396 HEALTH OF STOCE! BETURNS.
than usually common. Black quarter has prevailed to a slight extent,
but splenic apoplexy has not been met with. Parturient fever was
infrequent. Ophthalmia attacked four cattle at once on the same
farm. Sheep have been healthy, but many pigs have died, presenting
symptoms of quick breathing, loss of power in the limbs, and dis-
coloration of the body.
Cornwall. — Edward Hire, Penzance. — Contagious diseases in-
frequent. Three or four cases of glanders, Pleuro-pneumonia has
been unknown for six years, though cattle are frequently imported
from Spain. Epizootic aphtha was imported in 1859, and extended
considerably for a time. Diseases of the respii^atory organs are fre-
quent, especially pleurisy ; but, as a rule, are not fatal. Those of the
digestive organs are common, particularly colic, from horses taking
draughts of cold water coming from the mines. Enteritis is often
fatal. Black quarter, dropping after calving, and red water, were
occasionally met with, and diarrhoea in calves was very prevalent.
Cumberland. — Henry Thomson, Aspatria. — Contagious diseases
not prevalent, with the exception of epizootic aphtha, which occurred
extensively among cattle and sheep. Hydrophobia occurred in about
a dozen dogs and pigs, as the result of the bites of a single rabid dog.
Black quarter was exceedingly common among yearling stirks, and
splenic apoplexy attacked half a dozen animals on badly drained
land, proving fatal in all cases but one, in from four to six hours. The
last case recovered. Eed water in cattle was very prevalent on the
same kind of land as splenic apoplexy — "in my opinion these two
diseases are very analogous to each other." Parturient fever was very
common in spring duiing the prevalence of east winds. Influenza
and other diseases of the respiratory organs common, also constipa-
tion and colic. Wind very prevalent among horses. Diarrhoea made
great havoc among yearling stirks, appearing equally on all lands.
The cattle attacked. are such as have been left night and day in the
fields since they were six months, and the post-mortem examination
reveals the presence of enormous numbers of flukes in the liver. Con-
stipation is very prevalent among high bred cattle ; laminitis occurs
from feeding cattle on raw potatoes ; and stomach staggers in young
cattle was prevalent during July and August The young cattle sufftr
from diarrhoea, lose flesh, and in some cases die from shedding their
temporary teeth. Measles has been very prevalent in pigs. Kot has
occurred to a limited extent among sheep ; in the previous year
(1863) it was very destructive.
Derbyshire. — T, Shenton, jBaA:eM?eK.— Pleuro-pneumonia and epi-
zootic aphtha have been much less prevalent than usual. "This I attri-
bute to the farmer being more cautious in the purchase of Irish and other
stock, that have brought it into this neighbourhood before.'* One case
of glanders occurred. Affections o£ the respiratory organs were below
HEALTH OP STOCK RETUENS. 397
^he average of previous years, and disorders of the digestive organs
considerably above the usual. Periodic ophthalmia is rare in the
district Black quarter prevailed extensively in autumn. There was
little parturient fever, but much red water among cattle, the latter
being attributed to the dry summer, which had rendered the natural
grasses more indigestible. Many lambs perished from filaria in the
bronchia. Many were saved by the early administration of turpen-
tine and tincture of assafoetida.
R. PoyseVy Workswortk — No cases of pleuro-pneumonia have
come under my care ; but I believe I am correct in saying that about
thirty head of cattle have been lost or destroyed on one farm within
four miles of Worksworth. Scab has occurred among the sheep on
one farm, and several have been killed by the nostrums employed for
the destruction of the insect. Pleuro-pneumonia was very frequent
among horses. In January there were " many cases of what is termed
'influenza,' when there is great exhaustion, debility, and impli-
cation of every organ in the body, but especially of the mucous mem-
branes; discharges from the eyes and nose, the former completely
closed by oedematous tumefaction. The legs in every case are swollen
to an enormous extent, bowels constipated, fseces fetid, covered with
mucus, and sometimes streaked with blood; the breathing and pulse ^
quick, the latter being small and hard, and the extremities and
general integument cold." They recover well under judicious treat-
ment. Enteritis, colic, and impaction have been common. Black
quarter existed to a limited extent. Ophthalmia in cattle was pre-
valent in the latter part of summer and early autumn ; it was not
treated, and the general result was, the loss of the eyesight on one or
both sides. Generally, one only is affected.
Devonshire. — Robert Dyer, Torquay. — Pleuro-pneumonia was
extensively prevalent in the district during the summer and autumn.
The majority of cases proved fatal Some of them were ushered in
by attacks of indigestion, accompanied with hoove ; these cases would
appear to recover, but soon proclaim themselves true cases of pleuro-
pneumonia. All of them, I believe, were produced by contagion. In
one field the disease was rife, and many died. Cows in the adjoining
field were not attacked for many weeks after the disease had disap-
peared from the other field. Bronchitis and pneumonia occurred
among horses to a limited extent, and during the latter part of 1864
inflammatory sore throat prevailed extensively; but all the cases
recovered in from ten days to a fortnight. Chronic cough is common
among horses. ASections of the digestive organs have been of fre-
quent occurrence, but not fatal. Ophthalmia was seen chiefly in
Irish horses, and speedily terminated in blindness. Lamenesses are
common, owing to the hilly character of the neighbourhood. Red
water in cows was frequent, but was usually relieved in a day or two.
Calves sufiered considerably from diarrhoea.
William MiUer, Bradninch, CttMomptou. -- ?V<eva^-^Ti^^Msi<ssj^^
398 HEALTH OP STOCK RETURNS.
rarely visits the neighbourhood, the cattle being home-bred. When
it does appear it is in isolated cases, and does not spread from farm
to farm. Every case that I have seen or heard of has been traced to
cattle from a distance. No epizootic aphtha. Scab in sheep is
common, leading often to litigation and recovery of damages for the
contamination of stock. Diseases of the respiratory organs have been
more prevo-lent during the latter part of December and first two
weeks of January, than they have been for many years. They were
mild, and in no case terminated fatally. Black quarter was very
fatal to calves nine months old during the months of December and
January. The mortality among rearing calves is always very great ;
death sweeps them off under all sorts of conditions. One year a
farmer loses nearly all his calves ; while, under the same treatment,
he may escape for several years without any deaths. Red water in
cattle was very prevalent during the spring of 1864, but never
proved fatal. Diarrhoea in calves was less prevalent and more
amenable to treatment than in previous years.
Dorsetshire. — A, E. Barrister, Bridport, — Pleuro-pneumonia
has appeared in only one dairy of fifty-eight cows, on a farm where
it wa& never seen before, where there has been no stock imported for
several years, no cases for several months within several miles of the
place, and no public road through or near the farm. Two of the
cows died two days after I was called in. Thirty others were slightly
afiected, showing the mucous crepitating rale; but none of these died.
The fifty-six remaining cows were dosed every four hours for three
successive days with fiax and gruel, and an ounce and a half each of
sweet spirits of nitre and oil of turpentine. Those affected were well
blistered with mustard. Sheep suffered extensively from epizootic
aphtha, remaining lame for months, and becoming greatly emaciated.
Met with ten cases of pleurisy, and twenty of pneumonia — four of
which proved fatal. Influenza prevailed extensively. Indigestion,
gripes, and enteritis common. Met with twenty cases of periodic
ophthalmia. Black quarter existed to a limited extent. Fifty cases
of red water occurred, five (treated by farriers) proved fatal. Saw
three cases of parturient fever. Several flocks of sheep, and about
twenty young cattle, suffered from ophthalmia. Diarrhoea in calves
is very destructive ; but the farmers never seek veterinary advice for
them. Sheep have suffered from inflammation after lambing. While
treating some cows for epizootic aphtha, " I put nitrate of potass into
a cistern for them to drink, and wash their mouths. In order to test
the strength of the fluid, I incautiously dipped my finger into the
fluid, and put it into my mouth. A day or two after this, my mouth
became fearfully vesicated; and the vesicles underwent similar changes
to those of the cows, &c. I had not the least hesitation in pronounc-
ing my complaint to be eczema epizootica."
JDUBHAM. — Robert Ball, Stocfctou-ou-Tees»— A. great many cattle.
HEALTH OF STOCK RETURNS. 399
both fat and lean, have suffered from pleuro-pneumonia. Though
the cattle, as a rule, are hurried off to the slaughterer, thus in part
concealing the prevalence of the disease, yet great numbers have come
under my notice. The result is not only loss to the farmer, but the
plentiful supply of food unfit for human consumption. I believe the
disease to originate chiefly in contagion ; and this affection, as well
as foot-and-mouth disease, and scab, has been very prevalent in the
Stockton: and Darlington markets. At least 50 per cent, of the lean
cattle shown at these places have been affected with epizootic aphtha.
This last disease has not only been very prevalent, but has assumed
a worse type than of late years. It chiefly affected the feet. Deaths
have been numerous, and large numbers have been slaughtered for
human food when in a most unfit condition. It leads to a great loss '
of condition, of time, and of money. In many cases I have known
farmers feed farm beasts, and lose considerably in consequence,
rather than run the risk of bringing this disease to their sound and
perhaps nearly fat animals. Diseases of the respiratory and digestive
organs have been about an average. Black quarter was abundant, and
the carcases were sometimes used for food. Many deaths from par-
turient fever, and the carcases were often dressed for sale. Red
water was below, and diarrhoea in calves about, the average. Sheep
suffered from foot-rot, and pigs from measles.
Essex. — Clement H. Hurrel, Southminster, near Maldon. — ^Very
few cases of pleuro-pneumonia have been met with. Epizootic
aphtha greatly less than in the preceding year. Markets generally
pretty free from these diseases. Diseases of the respiratory and
digestive organs have been very frequent. Disorder of the liver pre-
dominated. Periodic ophthalmia was very common. Black quarter
was more prevalent than for many years before ; generally attack-
ing young stock both in the uplands and the marshes. Splenic
apoplexy was very uncommon. I have seen three or four beasts
that died suddenly with symptoms like those of this disease in every
respect ; but, on examination after death, the spleens appeared healthy.
Parturient fever existed to a limited extent. Diarrhoea in calves was
rather frequent, they being purchased from other counties when very
young, and subjected to long abstinence, change of milk, &c. Pigs
suffered considerably from affections of the respiratory organs.
Hampshire. — Charles Smith Oreen, Alton. — Very little pleuro-
pneumonia or epizootic aphtha. Influenza of the laryngeal type,
with parotidean and submaxillary abscesses, was very prevalent among
horses. It was rarely fatal, and generally terminated favourably in
the course of a fortnight. In some cases there was ophthalmia,
while others were followed by laminitis, which did not, however, leave
untoward results. There were four cases of parturient fever in cattle,
and red water was at once less prevalent and fatal than in the pre-
vious year. Sheep have suffered from foot-tot., aiA^\%^\i«N^^^'^^^^
400 HEALTH OF STOCK RETURNS.
in large nambers from a fatal disease ; but, as I have not seen it, I
cannot tell its nature.
Hertford. — T. 0, Webb, Bishop-Stratford, — One case of glanders
occurred during the year. About twenty cases of pleuro-pneumonia ;
the best were sent to the butcher, and the others were treated gene-
rally with success. When a farmer bought ten or twenty at a fair,
one or two would fall ill, and the others go on satisfactorily. Epi-
zootic aphtha is treated with chalk and gruel by the farmers them-
selves. Bronchitis was prevalent among farm horses in the spring ;
they were treated successfully by blistering, and giving calomel,
ammonia, and sweet spirits of nitre. In two cases the tracheotomy
tube had to be employed. One horse with ossified lar3mgeal cartilages
worked with the tube for twelve months. Constipation was common
in horses during the last four months of the year, from feeding on
bran, straw, and other indigestible food. The cases were all success-
fully treated with aloes, calomel, opium, and aconite. Had three
cases of scarlatina in farm horses, which all recovered. They got
calolnel, sweet spirits of nitre, acetate of ammonia, and, when the
bowels became costive, oil. If cows are attacked by parturient fever,
the owners have them slaughtered at once.
Alfred Prudaines, Great Berkhamstead. — Epizootic aphtha has
not been so frequent or severe as in former years. Diseases of the
respiratory organs were very prevalent during autumn and winter,
generally in the form of epidemic influenza. Afiections of the diges-
tive organs have been very frequent since hay time, the hay being
scarce and much straw, &c., used instead. Purpura haemorrhagica is
rare and seen only as the sequel of some other debilitating disease.
Black quarter and diarrhoea in calves existed to a limited extent.
Parturient fever was less prevalent than usual. Amongst pigs an
epidemic and highly infectious enteric fever has been extremely fatal,
destroying, in' many instances, from fifty to eighty per cent. It is most
fatal in young pigs. All treatment appears almost futile when it
rages ; and although very infectious, there is clearly some other mode
of its spreading. Its symptoms are varied as such fevers usually are,
but I agree with the name given it, because it most frequently attacks
the bowels. In other instances it seizes the lungs or the brain, and
not unfrequently it breaks out on the skin.
Thomas R. Scruby, Royston, — Markets small and generally very
healthy. Epizootic aphtha was met with occasionally in cattle brought
from fairs. Affections of the respiratory organs in horses have been
very prevalent for the last six months, but by no means fatal. Bowel
diseases un frequent. A few cases of ophthalmia among horses.
Dropping after calving occurred in six cows, two died, the others
seemed chiefly affected with paralysis of the hind extremities. A
great many pigs died at the commencement of the year, but I did not
see any. Lambing — some places good, at others unsatisfactory ; one
farmer lost from ninety to a \i\mdied Iwnb^ \ but as he was not one
ofzny clients, I did not see them*
HEALTH OF STOCE! BETUBNS. 401
Huntingdon. — B. Gamer, St Ives. — ^Pleuro-pneumonia has come
less under my notice than last year. It is mostly Irish beasts that
suffer, and it generally ends in death. Epizootic disease has been
very prevalent. The markets usually contain diseased animals. I
believe I have had epizootic aphtha myself several times while attend-
ing cattle. Influenza has prevailed. Diseases of the digestive organs
have been comparatively few. Horses have suffered to a limited ex-
tent from ophthalmia. Black quarter is generally very fatal. Cases
of dropping after calving, ophthalmia in cattle, and diarrhoea, have
been met with, but in no great numbers.
Kent. — Charles Cfhurchouse, Maidstone, — Isolated caSes of glanders
and farcy, and 6f pleuro-pneumonia were met with, the latter gene-
rally confined to Irish and other cattle that have been driven through
the country. It seldom extends from these. Epizootic aphtha was
prevalent in the early part of the year, halving been brought by ani-
mals exposed at fairs. Horses have suffered little from diseases of
the respiratory or digestive organs. Influenza has prevailed, but was
not fatal, except when the system was debilitated. It affected chiefly
the eyes, the mucous membranes of the bowels, and the muscular
system. In that form affecting the eyes, there was extensive effusion
into the anterior chamber; but they generally recovered. A few
cases' of splenic apoplexy occurred, due to high feeding and want of
exercise. Several fatal cases of parturient fever.
F. R, Ingersohy Lewisham. — About half-a-dozen cases of glanders.
One case of rabies in a dog. Pleuro-pneumonia was very prevalent
in the large dairies where they are constantly purchasing cattle. It
is chiefly brought with the Dutch cattle ; it is no uncommon thing
for a farmer to buy ten or twelve Dutch beasts, and in less than a
week all of them will be affected with pleuro-pneumonia. Foot and
mouth disease has prevailed to a very large extent, both in cattle and
pigs : scarcely a farm escaped. A boy employed on one of the farms,
suffered severely with the disease. Scab in sheep existed to a slight
extent. Influenza was very general in horses. Diseases of tiie diges-
tive organs few. A few cases of periodic ophtbabnia. Only two
cases of black quarter. Several instances of dropping after calving.
Diarrhoea in calves rather prevalent. Eot in sheep existed to some
extent.
jR. Fletcher, Rochester. — Very few cases of contagious diseases ;
two of pleuro-pneumonia, and twelve of foot and mouth disease. I
never hear of any being taken into market in this part of the county.
Diseases of the respiratory organs were few in number. Distension
of the stomach was frequent. One case only of ophthalmia. The
cows in this district are very highly fed, and many die from parturi-
ent fever.
George Fordham, Willeshorough. — Three cases of pleuro-pneumonia
occurred among a stock of thirty-seven fat animals. They had been
bought in the London market when calves, bw\» \Xi<et^\yi.^\i^^'^ '^^
disease on adjoining farms or elsewhere in my "5ia.^\A.efe> «a^T^^ ^Xft^«^
402 HEALTH OF STOCK BETUBNS.
had been bought in on the farm for many months before the out-
break. A few cases of epizootic aphtha in Irish and Welsh beasts
that had been drifted. Influenza was very common, and in young
horses strangles. Disease affecting the whole alimentary canal has
been very common. It assumed, in many cases, an epidemic charac-
ter, and was associated with low fever and prostration of the vital
powers. Ophthalmia occasionally seen. Parturient fever common.
Diarrhoea occasionally among calves artificially reared. Great mor-
tality from parasites in lambs during the winter months. Many ewes
died a few days before the completion of gestation, with symptoms of
apoplexy and loss of motive power — the majority of them having
twins, and several three lambs. Several deaths from heaving pains.
Abortion was common among ewes.
Lancaster. — E, Lawton, Ashton-under-Lyne. — Some cases of
hydrophobia. Pleuro-pneumonia less than in 1863: generally sup-
posed to be got by market cattle ; are always disposed of when de-
tected. Influenza' was very prevalent, showing itself by quick pulse
and breathing, shivering fits, loss of appetite, and great prostration.
Generally yielded to proper treatment. The ordinary amount of
diseases of the digestive organs.
Joseph Welsby, Prescot, Liverpool — Two cases of glanders in horses
and six of rabies in dogs. Pleuro-pneumonia extensively prevalent ;
but I am rarely called to treat them. By the adoption of preventa-
tive measures the number sent into the market diseased can usually
be restricted to ten per cent. Epizootic aphtha prevailed ex-
tensively during the past year, having been brought by pigs from
Ireland. I have had it on two occasions during the year. It af-
fected the parts between the fingers and the mouth ; on one occasion
I had to live on liquids for two days. Several farm-servants had it
very severely. Diseases of the respiratory and digestive organs were
below the average. Two or three cases of periodic ophthalmia.
Black quarter scarce. Parturient fever very unusually . prevalent
Few cases of red water, and no cases of ophthalmia in cattle except
from hearsay. The general state of the markets is such that people
are afraid to buy in them.
Leicester — Edward Oanton, Loughborough. — There was a great
number of cases of pleuro-pneumonia among Irish and Dutch cattle ;
but there were few among home-bred beasts. Epizootic aphtha ex-
isted in a mild form during the summer. Scab in sheep was less
prevalent than in the previous year. Many animals were exhibited in
the markets afiected with those two last diseases. Diseases of the
digestive organs were numerous, but not fatal during the winter.
Diseases of the digestive organs were also abundant Black quarter
raged extensively during the last few months of the year. Two cases
of splenic apoplexy. Parturient fever and red water less than usually
frequent Many calves died fxom dvairhcea. Sheep also suflfered
from diaxrbodSii, and pigs from. pleuxo-^ivevjiiiQm^,
HEALTH OP STOCK RETUENS. 403
Lincolnshire. — Charles J. Whitworth, — Have had several out-
breaks of pleuro-pileuinonia. Scab in sheep was never so prevalent
in Lincolnshire before. Influenza, with low fever, was very prevalent ;
there was no discharge from the nose, but intense fever. A few cases
of black quarter, though the country generally is well drained. Several
instances of parturient fever. On one farm several cows dropped pre-
viously to calving, and suffered from paralysis. We treated success-
fully by nursing and stimulants, and, after calving, nervine tonics.
We have treated several flocks of lambs for strongylus filaria in the .
bronchia.
Mr A. H, Santy, Market Deeping, — ^Pleuro-pneumonia was less fre-
quent than in 1863. If taken in time they usually got better under the
use of creosote, setons, and blisters, with good living generally. When
an outbreak takes place I always seton the whole herd with advan-
tage. Epizootic aphtha and scab have been less prevalent than usuaL
Influenza was very rife among horses during the early part of the
year. Obstinate cases of constipation were common. Black quarter
occurred extensively in calves, and parturient fever in cows. Two
cases of red water, and two of ophthalmia in cattle. Diarrhoea in
calves existed to a limited extent.
M, HeySy Brigg. — Pleuro-pneumonia was extensively prevalent,
but in a milder form than is common. Epizootic aphtha, sometimes
accompanied by paralysis, sometimes simple aphtha. Scab has been
very prevalent among sheep. Diseases of the respiratory organs have
been common, and especially influenza. Many cases of disorders of
the digestive organs last year were accompanied by paralysis. Occa-
sional cases of black quarter and splenic apoplexy. Cows suffered
extensively from parturient fever and red water ; the latter bring dis-
ease of the digestive organs. Diarrhoea existed extensively among
calves. Besides scab, sheep suffered. from foot-rot, diarrhoea, and a
uterine affection • before lambing. Pigs had measles and disease of
the digestive organs, with paralysis. Many people have suffered
from a mild form of aphtha.
B. W, Dohson, — ^No case of rabies in the district for the past twelve
years. At that time several hundreds of sheep suffered in one dis-
trict, having been bitten by mad dogs. Only isolated cases of pleuro-
pneumonia, and almost exclusively among newly-purchased animals.
Epizootic aphtha was more general during the early part of the year
1864? than any previous year since its first appearance. It attacked
sheep and pigs extensively, as well as cattle. I have seen several
shepherds and their helpers suffer from the mouth disease. Their
tongues and lips bear the closest resemblance to the appearances wit-
nessed in the lower animals. Scab more prevalent than for many
years. Scarcely a farm is free from it. Most of the farms have
either public or occupation roads through them. Affections of the
respiratory organs existed to a limited extent. In the early part of
the year there were a few cases of influenza, but in no unusual form.
During summer and autumn catarrhs. Diseases ol tVi% ^^'&^2^^
organs decided]/ diminished in number, lioia Xk*^ tdlq^^ ^wKt-^^^a?^
404 HEALTH OF STOCK BETUBK&
of oil' cake, which acts as a correcter of imperfect digestion. Black
quarter above an average, attacking young beasts, from six to fifteen
months old, piincipally. I never saw a single beast recover in ray
thirty years* practice. During January and February I had twenty-
five cases of splenic apoplexy, belonging to one client, but never saw
one alive, as they were taken ill and died before any one noticed
them. They all occurred on one occupation, where the yards are
placed near the sea, and with a northern exposure, and but little
shelter. The cattle were well fed, laid dry, and well cared for in
every respect. They had been purchased the previous September at
a fair only eight miles distant. Tlie shepherd had two healthy four-
year-old " cots " die from the same character of disease, but more
localised, and they lived only a few hours after being noticed. I had
only one case of parturient fever. I never knew this disease take on
an endemic form in this neighbourhood. Red water is almost un-
known, and ophthalmia did not assume an endemic character. Diar-
rhoea in calves less prevalent than usual
Middlesex. — F, C. Bouller, Plumstead, London. — I have only
heard of one case of hydrophobia in the dog during the past year..
Several other dogs were bitten, but were immediately destroyed. A
boy was bitten on the face, and died from the effects of the bite
shortly after. Three or four cases of epizootic aphtha, which were of
a mild form, and terminated favourably. During the latter part of
the year bronchitis and influenza were very prevalent among horses,
the latter assuming an asthenic form, and proving fatal in a great
number of cases. Diseases of the digestive organs in the horse have
been less prevalent than usual. In the spring an affection of the eye
was very prevalent, which, from its character, appeared due to some
atmospheric influence. It was confined to the mars^hy districts, and
in many cases the only treatment required was the removal of the
affected animals to hill pastura In this district few cattle or sheep
are kept, and consequently such diseases as pleuro-pneumonia, black
quarter, and splenic apoplexy are rarely seen. Horses were compara-
tively healthy until November, when influenza broke out. Its most
prominent symptom was great debility, and generally terminated
fatally in from two to four days, if not properly treated in the early
stage. It seemed to attack the better class of horses, and those in
good condition. In one yard where twenty-four horses were kept, some
for carriage purposes, and others for jobbing work, the carriage
horses, which were in good condition, and kept in the best ventilated
stables, suffered from the disease in its most acute form ; whilst the
jobbing horses, in low condition, and kept in worse stables, were com-
paratively free.
Norfolk:. — J. D. Overed, Blofield, — Pleuro-pneumonia in cattle
has been less prevalent than in former years. The majority of cases
have occurred singly^ and of a very mild nature. At least fifty per cent.
HEALTH OF STOCK RETUBNS. 405
of the affected animals have recovered. In only two instances has the
disease simulated an outbreak. The first occurred among a lot of
short-horned bullocks. Several cases followed each other in rapid
succession, and the remainder of the animals were sold to the butcher.
The second outbreak occurred in November, among some small Dutch
heifers, of which three were attacked. They were placed under treat-
ment, and recovered. The other case terminated fatally in two days.
Foot and mouth disease has been very common am6ng cattle ; but
as it generally yields in a few days to good nursing, the aid of a
veterinary surgeon is seldom required. Several cases of a very severe
nature have occurred in my practice during the past year. In one in-
stance the hoofs dropped off, and large abscesses formed in the mouth
and pharynx. This case terminated fatally. Diseases of the diges-
tive organs have been rather prevalent among horses, due mostly to
improper feeding. Three or four cases of black quarter in young
cattle — all terminating fatally. Eed water in cattle common, but the
great majority of caSes have recovered. Sheep have been compara-
tively healthy during the past year. Pneumonia and purpura haemor-
rhagica have been very prevalent among pigs. We often see cattle
suffering from epizootic aphtha and pleuro-pneumonia exposed for sale
in our public markets. Scabby sheep rarely seen.
Northampton. — Jacob Dawson, Kettering. — Pleuro-pneumonia
in cattle has been very prevalent in this district during the past year,
appearing mostly among bullocks bought at fairs, but in many in-
stances only one or two cases have occurred in a stock, owing to the
segregation of the affected animals, and. the adoption of other pre-
ventive measures. Veterinary surgeons are seldom called upon to
treat this disease, but I have found the use of salines in the early
stage, followed up by the administration of vegetable and ferruginous
tonics, prove very beneficial. There can be no doubt of the contagious
nature of pleuro-pneumonia ; and I am convinced that proper market
and railway regulations, along with other sanitary improvements,
would do much to rid the country of this disease. Foot-and-mouth dis-
ease prevails to a great extent in this district, but as it generally yields
to good nursing in a few days the veterinary surgeon is seldom called
in to treat such cases. Scab in sheep very common during the sum-
mer and autumn, treated in most cases with mercurial ointment. In
the spring a large proportion of the farm horses in this district were
affected with a very malignant form of fever, (scarlatina.) The dis-
ease was most virulent on its first appeai'ance, but afterwards
assumed a milder form, and ultimately disappeared ; only a few cases
proved fatal. Constipation, accompanied with colicky pains, very com-
mon among horses during the summer. On several farms black
quarter proved very destructive among young cattle in the autumn,
but in most cases setons in the dewlap, and the periodical use of
saline diuretics, check the spread of the disease. No cases of splenic
apoplexy, and parturient fever less prevalent than usual TV^^b^To^r
406 HEALTH OP STOCK RETURNS.
cipal diseases I have observed in sheep have been hoose in Iambs,
black-quarter and red-water. Pigs have suffered chiefly from epi-
zootic aphtha and measles. Cattle affected with foot and mouth
disease, pleuro-pneumonia, and other contagious diseases, are ex-
posed for sale in our public markets ; and sheep suffering from scab
are often sold as perfectly sound. Sheep suffer in large numbers
from the effects of mercurial ointment appHed externally ; many cases
of this kind have come under my notice. The animals die suddenly
as if suffering from a malignant blood disease, post-mortem appear-
ances similar to those of black quarter. Mr Dawson adds, he has
known one shepherd suffer twice from epizootic aphtha, after attend-
ing animals affected with this disease.
JohnParton, Berry, Northampton, — Influenza, pleurisy, and pneu-
monia, very prevalent among horses during the month of December ;
about the average number of cases of diseases of the digestive organs
in horses. Hoose in calves has been very common, in most cases com-
plicated with obstinate diarrhoea. The most common diseases of sheep
are diarrhoea in ewes. Hoose and diarrhoea in lambs ; and in many
cases sheep suffer from the application of mercurial ointment in the
treatment of scab. Pneumonia has in many cases proved fatal
among pigs.
Nottingham. — W, Cope, Newark — Glanders and farcy in horses
very much on the increase, more especially among post and boat horses.
A few cases of pleuro-pneumonia in cattle, the result of contagion.
Epizootic aphtha very prevalent among dairy stock and young cattle,
due to contagion. Scab in sheep prevalent. Black quarter in cattle
has prevailed to a considerable extent, and in every case proved fatal.
Parturient fever very common, owing to dairy stock being always kept
in high condition. Diarrhoea in calves very common during the spring
months, in many instances terminating fatally. Diseases of the respi-
ratory organs in horses very prevalent; and owing to improper
feeding, diseases of the digestive organs were also very common.
Cattle affected with pleuro-pneumonia are seldom exposed for sale in
the market here, but we frequently meet with cases of foot-and-mouth
disease, both in cattle and sheep, in our public fairs. Scabby sheep
often sold as sound. I have often seen men suffer from eruptions
on the hands while attending to animals affected with epizootic
aphtha.
Thomas Newton, Worksop. — I have only seen three cases of pleuro-
pneumonia in cattle during the past year, two of which recovered.
The whole of these cases seemed to originate spontaneously ; so far as
I could learn, none of these animals had been brought in contact
with other cattle. Foot-and-mouth disease has been very prevalent
among cattle ; and a few cases of this disease have occurred in pigs
in this district during the year. I have only had two cases of splenic
apoplexy, and three of parturient fever, for the last twelve months.
Diarrhoea and hoose in calves have been very prevalent. Among
HEALTH OP STOCK RETURNS. 407
horses cases of influenza and bronchitis were very common, but com-
paratively few cases of diseases of the digestive organs occurred. In
the autumn large numbers of sheep and lambs were affected with
diarrhoea. Animals exposed for sale in our public markets have been
very free of contagious diseases throughout the whole year.
It. S. Wilson, OUeston. — Glanders and farcy in horses are rarely
seen in this district, and no cases of pleuro-pneumonia in cattle have
been seen for the last two or three years. I am constantly seeing
cases of foot-and-mouth disease in cattle, sheep, and pigs ; in fact,
this district never seems to be thoroughly free of this disease. Scab
in sheep is by no means uncommon, but farmers always try to keep
an outbreak of this disease as secret as possible. Purpura hsemor-
rhagica and periodic ophthalmia in horses very uncommon, but dis-
eases of the respiratory and digestive organs prevail to a great extent.
Splenic apoplexy rarely seen, and the number of cases of black
quarter and red water in cattle are decreasing yearly, owing to the
improvement of the land and better management of stock. Parturient
fever very common, but in most cases I believe it is the result of im-
proper management, and change of food about the time of calving.
I have never been- called to a ease where I could not discover some
change of diet. Bran mashes given to cows not accustomed to
them often cause the disease, but where cows are kept on rather a
short allowance of their ordinary food few if any cases occur. Diar-
rhoea in calves very prevalent, and for the past two years I have seen
a great many calves suffering from paralysis of motion in the posterior
extremities, sensation normal, but the animals are unable to get up ;
in such cases I administer oil, and put a smart blister over the loins,
after which they usually recover in the course of three weeks or a
month. I have often heard persons attending animals afifected with
epizootic aphtha complain of suffering from the disease, but I have not
seen a case of this kind myself.
Oxford. — W, Bennett, Banbury, — Four cases of farcy in horses
have been brought under my notice during the past year, but I have
not seen a single case of glanders. Pleuro-pneumonia in cattle occa-
sionally breaks out in this district as the result of contagion, but it
has not prevailed to any extent in my practice for several yeais.
Epizootic aphtha very prevalent; black quarter, twelve cases; red
water in cattle, about twenty cases; diarrhoea in calves common.
Influenza and diseases of the respiratory organs in horses have pie-
vailed to a greater extent than usual ; diseases of the digestive organs
rather below the average. Among sheep the principal diseases have
been scab and rot ; and among pigs splenic apoplexy has been very
prevalent.
Shropshire. — diaries Dayas, Longnor, — ^Two cases of glanders
in horses. Pleuro-pneumonia in cattle has not been prevalent in this
district during the past year; but epizootic aphtha* 's^rj ^wjassiss^^
VoL.I.-^o. VIII.— IfEwSERiBa. August 1S05. '^^
408 HEALTH OP STOCK LETUKN3.
mostly of a mild nature, and many of the affected animals recovered
without any medical treatment. Scab in sheep has not been so pre-
valent as in former years. In spring, diseases of the digestive organs
in horses prevailed to a great extent, and in many cases proved fatal;
throughout the whole year cases of influenza have been very common.
Black quarter has raged a good deal, one-year-old cattle suffering
most; some herds of yearlings have been reduced 60 or 70 per
cent, from this disease alone. Fewer cases of splenic apoplexy than
in former years ; parturient fever never prevails to any extent in this
district; and we have been nearly free of red water in cattle last
year. Ophthalmia in cattle has been very prevalent, assuming the
form of an epidemic. Most of the animals have recovered, but in
some cases permanent blindness has been the result. Animals ex-
posed for sale in our public markets during the past year have been
in general healthy. A few cases of foot-and-mouth disease were to
be seen, but so far as I am aware neither cattle affected with pleuro-
pneumonia, nor scabby sheep, have ever appeared in any of our mar-
kets or fairs.
Somerset. — W. Evans y Ilminster, — Pleuro-pneumonia in cattle
has not prevailed to any extent in this district for the last three or
four years. I have met with a good many cases of foot-and-mouth
disease during the past year. Diseases of the digestive organs have
been most common among horses ; in many instances caused by large
quantities of dry indigestible food. About the average number of
cases of diseases of the respiratory organs.
0, S. Whitmore, Langport, — Pleuro-pneumonia in cattle a few
cases ; loss about 3 per cent. ; foot-and-mouth disease was very pre-
valent among cattle in the month of February ; both pleuro-pneu-
monia and epizootic aphtha are, in my opinion, due to atmospheric
influence. Cases of indigestion in horses caused by hard dry indi-
gestible food were very common, and during the months of Septem-
ber and October gastritis and tympanitis prevailed to the extent of
20 per cent. Ophthalmia and pneumonia in horses about 10 per
cent. Black quarter has been rather prevalent, parturient fever
about 5 per cent., and red water in cattle 10 per cent. In July,
August, and September, cattle suffered a good deal from an affection
of the eye, which appeared at flrst like a small speck on the cornea,
gradually increasing in size, and granulations or fungi of a red colour
and spongy nature, growing from the centre of the cornea, often pre-
senting the appearance of an ulcer. Rot in sheep is very common in
our low pasture grounds, and foot-rot often troublesome. In many
of our low pasture grounds, rot is very common both in cattle and sheep,
and foot-rot in sheep as high as 30 per cent. I have never seen ani-
mals suffering from contagious diseases exposed for sale in our public
markets.
SuEEEY. — W. F. Cross, Durham House, Battersea, — Several cases
HEALTH OF STOCK EETURNS. 409
of glanders in horses, but very few of farcy. This district has been
free from foot-and-mouth disease during the past year, and we had
comparatively few cases of pleuro-pneumonia in cattle. Horses have
been tolerably free from diseases of the digestive organs ; but diseases
of the respiratory organs have been very prevalent among draught
horses. Several hundreds of pigs have died in this district, present-
ing the following symptoms : — -loss of appetite, panting, sitting on
their haunches, and in some cases rapid inflammation of the fore arms,
and red patches on various parts of the body. Post-mortem appear-
ances— abscesses of the lungs and liver, in some cases the intestines
very much inflamed. I and my assistant were daily engaged mak-
ing post-mortem examinations of these pigs, and about the fifth day
we both observed red patches, similar to those on the pigs, appearing
on our hands and arms ; we consulted a medical man, who confirmed
our suspicions, that it was caused by our handling the diseased car-
cases ; we discontinued the post-mortem examination, and the erup-
tion disappeared. I am of opinion that the flesh of animals sufiering
from disease, should never be sold as human food, and proper veteri-
nary inspectors should be appointed to prevent such trafiic.
Sussex. — Vincent Vine, Lewes, — Pleuro-pneumonia in cattle has
not been prevalent during the past year, it has mostly afiected ani-
mals in Icvv condition bought at fairs. Some dases of spontaneous
origin on one farm where twenty-three cows are kept ; the first case
occurred August 17th, the second case September 6th, and third
case October 27th. These cows had all been bred and kept on the
farm, no fresh stock had been bought, and no cases of pleuro-pneu-
monia had been observed in the neighbourhood. After the first case
occurred I recommended change of pasture, and in addition oil-cake
and bran, and the whole herd to go through a regular course of
medicine — a plan I have never known to fail in arresting the pro-
gress of the disease. I believe pleuro-pneumonia often lies lurking
in the system for months, ready to break out when the animal is ex-
posed to any exciting cause, such as heat, cold, wet, short rations, or
bad food. Few cases of foot-and-mouth disease compared with for-
mer years, and scab in sheep almost unknown in this part of the
country. Diseases of the respiratory organs in horses have been
very prevalent, more especially catarrh and pneumonia ; diseases of.
the digestive organs rather above the average number of cases.
Black quarter prevails to a great extent in this neighbourhood, but I
am generally successful in arresting its progress by a change of diet
and a little medicine to bring about a healthy condition of the blood.
Ophthalmia in cattle was very prevalent during the summer months,
and in the autumn many calves were afiected with diarrhoea. Cases of
parturient fever far more common than usual. In our markets stock
are generally healthy, but occasionally a few cases of pleuro-pneumonia
and foot-and-mouth disease may be seen.
412 HEALTH OF STOCK RETURNS.
Last spring pigs suffered from a most fatal affection, as I believe, of
the throat. Some seemed well in the morning, and in the evening
were found dead ; others coughed and pined away, dying in three or
four days ; in these cases the skin had a pinkish hue, and if the
animals lived for about a week the integument was covered with
scabs. I have also met recently with rickets in pigs ; the joints were
swollen, and some of them ulcerating. A farmer in the district lost
four calves rather suddenly from eating new burnt oat sheaves cut up
. with the straw-cutter. The six were left well at night, and the fol-
lowing morning three were found dead. The other three appeared
healthy ; but one took ill at ten A.M., and died ere my arrival The
other two were ill, but recovered under appropriate treatment. In
the one that died the rumen was loaded with indigested food ; the
omasum impacted ; and the rectum congested. These animals fed
exclusively on the cut oat sheaves.
William Dowthwaite, Jun., Beverley. — One case of glanders.
About four months ago a man died in Beverley from hydrophobia,
caused by the bite of a dog ; but I have seen no cases of rabies.
There were several cases of pleuro-pneumonia during the summer of
1864. Since then there has been very little. I have not seen a case
of this contagious disease for three months. All the cases I have
seen could always be clearly proved to result from contagion. Epi-
zootic aphtha raged to a great extent during the summer of 18(34,
especially in the common pastures belonging to the freemen of Beverley.
Animals coming from all parts are turned into these pastures without
any veterinary inspection. Scab in «heep seems increasing to a large
extent. I saw many cases in 18C4, and still keep hearing of new
ones. Influenza was prevalent among horses during the latter part
of 1864, and seems increasing at present, (February.) Diseases of the
digestive organs have been unusually frequent, chiefly, I believe, from
the horses having too much cut meat. A few cases of periodic oph-
thalmia occurred during the last six months. Many fine young
cattle died from black quarter during the autumn of 1864. A great
many good cows died (as usual in the district) from parturient fever.
I have only seen two cases of red water for the last six months ; it is
not prevalent in this district. Sheep have suffered from ophthalmia
for the last six months. Diarrhoea existed to some extent among
calves. Very little diseased stock has been shown in our markets if
we except epizootic aphtha.
Sam. Francis Fallding, Southgate, — There have been few cases
of pleuro-pneumonia in my neighbourhood ; I only attended six, of
which four recovered. Much epizootic aphtha among cattle and
pigs ; but the veterinary surgeon is never consulted concerning them.
This is the only disease that has been seen to any extent in our
markets. Affections of the respiratory organs were not prevalent
during 1864 ; but during the past and present months, (January and
Pebruary,) there have been many cases (in Wakefield) of influenza, or,
&8 Professor Varnell calls it, biMoua feNet. Colic and obstruction of
HEALTH OF STOCK EETURNS. 413
the bowels were frequently seen in horses. I had one caise of purpura
hsemorrhagica, which died twelve hours after I was called in. I had
no cases of black quarter during 1864 ; but it has broken out this
month, (February ;) it has. broken out at two farms in the neighbour-
hood. One person lost three, of the respective ages of five, eight, and
sixteen months ; and a fourth, a two-year-old hetfer, six months gone
in calf. The other farmer only lost a six-months-old calf. There
occurred a great number of cases of parturient fever, of which about
one in four recovered.
J. Home, Barnsley, — I have met with a number of isolated cases
of pleuro -pneumonia among herds of from ten to twenty. In one or
two cases five or six have been lost, and in one instance sixteen. In
all the cases I traced the cattle had been bought at market, and
many of them had been brought from different parts of the country
by railway. The general result was death. Epizootic aphtha has
prevailed among cattle and pigs to a very great extent. In many
cases it was brought by Irish pigs imported by way of Liverpool.
Scab in sheep has existed largely during the whole year. The foot
and mouth disease, and scab, have been almost the only diseases seen
in our markets. Diseases of the respiratory organs have been
moderately prevalent ; those of the digestive organs much less so. A
few cases of ophthalmia was seen in horses. I saw a few cases of
black quarter and parturient fever. Had only two cases of red water,
and a few of ophthalmia and diarrhoea in calves. I had also several
cases of filaria in the bronchia of calves. Sheep have died to some
extent from bronchitis and pneumonia ; and pigs have perished in
great numbers from some chest affection, the nature of which I am
not fully acquainted with.
Edward Hoyland, Barnsley, — I saw many cases of glanders in
the end of 1863, caused by contagion ; none in 1864. Pleuro^
pneumonia prevailed to a large extent among lean cattle imported
from Hamburgh. Foot-and-mouth disease was very rife among
cattle, sheep, and pigs, the cause being principally contagion. A few
cases of scab occurred on one farm. Contagious diseases seem to be
chiefly due to lean foreign stock which are brought in large numbers
into our markets and are extensively carried in railway trucks.
Many of these show no sign of disease until they have been in the
owner's possession for two or three weeks, when pleuro-pneumonia
breaks out among them. I know a case in which a gentleman
suffered from epizootic aphtha obtained by inoculation while draw-
ing the teats of a cow suffering from the disease. The virus entered
through some sores on the hand. Diseases of the respiratory organs
have been less prevalent than usual among horses — the principal were
influenza and catarrh. Affections of the digestive organs were
common among agricultural horses, being brought about chiefly by
innutritions and bad food, such as chopped wheat straw, &c. Black
quarter prevailed to a great extent, and was very fatal during the last
three months of 1864. A few cases of splenic a^jo^ilfc-x^j <^^^^is:^<^\.
414j influenza in the horse.
Parturient fever has been less frequent than in previous years, as the
farmers do not keep over the first two or three calvings, but feed them
for market. Some cases of red water occur in the winter months
when cattle are on turnips. Pigs suffered largely from measles. One
farmer lost upwards of fifty young pigs from this disease. The
health of stock is at present much better than I have known it for
some years.
A Paper upon " Influenza in the Horse'' read before the Lancashire
Veterinary Medical Association in the Royal Institution, Man-
chester ; also before the Yorkshire Veterinary Medical Society at
Harrogate. By Mr Thomas Greaves, M.K.C.V.S.
Mr President and Gentlemen, — I have no desire to conceal the
fact that I feel flattered in being permitted to be the first veterinary
surgeon who has ever delivered an address upon veterinary science in
this noble building : nay, the honour thus conferred upon me creates
within me a pardonable pride when I see before me so large a body
of enlightened, intelligent, and scientific men, who are my fellow prac-
titioners in this my native town. It is at the express desire of our
•worthy President that I appear before you on this auspicious occa-
sion ; and however much we may regret that the task has not fallen
to the lot of some other member who could have handled this most
interesting and important subject more ably than I can do — some
one who could have imported new thoughts, new and original ideas
into it, penetrated it with a new light, th^ keen scorching light of
science, and by these means rendered this paper more interesting,
useful, and valuable — I say, however much this is to be regretted, I
can assure you, if an anxious desire, coupled with a faithful exercise
of my humble abilities, can render this paper worthy of this great
occasion, or worthy of your kind approbation, then on these grounds
I have a clear title to success.
I shall now bring before your notice the subject we are called
together to-night to consider — viz., *' Influenaa in the Horse," and in
doing so, for the sake of order, I shall divide it into three parts — ^viz.,
the Cause, Nature, and Treatment.
\st. The Cause of Influenza, — The pestilence which walketh in
darkness is no fijction. Both sacred and profane writers give
ample proof that, from the very earliest times down to the
present age, man has been periodically startled by its silent, in-
visible, mysterious, and awful ravages. I can conceive of no
calamity more appalling to contemplate than that of whole dis-
tricts devastated, and multitudes of human beings swept off in
a few hours, or a few days, by some invisible but irresistible
agency. Well might the ancients in their terror attribute it to a
INFLUENZA IN THE HOESB. 415
destroying angel ; but its destructive influence has not been confined
to man. Animals have been from time to time swept off in great
multitudes. The cause, or causes, appeared at the time inscrutable ;
but in all probability they were one and the same agency, and their
degree of virulence was dependent upon certain modified circum-
stances. Notwithstanding, whatever may be said to the contrary, a
mystery overhangs every epizootic disease, giving rise to vague and
contradictory notions in reference to its precise cause. Now, upon
this point, as well as upon the point of the nature and treatment of
influenza, it will be observed, as we proceed, that I have dared to step
out from the beaten tract of routine, and have dared to advance some
new theories. I am not abandoning the cause of science and progress
by uttering these sentiments. I believe the question to be a question
between progress and retrogression, and the issue we have to try is of
enormous importance. In the first place — it is quite safe to conclude
that this distemper which has ravaged the whole of England and the
Continent of Europe during the last winter, emanates from atmo-
spheric causes acting directly upon the organic system of nerves ; but
what the precise nature of that cause is, our finest tests in science has
as yet failed to detect. The conclusions that I have come to are as
follows : — in the first place, that that state ^of the system which we are
in the habit of designating *' influenza," is not of itself a disease at
all, it is simply a sequence, or a particular condition of the constitu-
tion in which there is an absence of the requisite quantity of nervous
energy, deranging the vital principle, inciting irritability. And,
secondly, that the system does not become affected through the
medium of respiration, but through the medium of the skin. I can-
not bring my mind to believe that epizootics of this nature are depend-
ent upon some disproportion of oxygen in the air, or to the presence
of sulphuretted hydrogen, or ozone, nor yet to any organic or inor-
ganic morbific matter in the air. I should rather attribute it to
some change or modification in the magnetical or electrical state of
the atmosphere altering its relations to the living body. I will give
you my reasons for these conclusions : if the epizootic was propagated
through the medium of respiration the tissues which had come first
in contact with the poison or iiTitant in its unspent or undiluted form
would, as a matter of course, suffer the most. If a horse or a man
takes an irritant poison of which he dies, what do we find ? Why,
intense inflammation of the mucous membrane of the stomach and
bowels. If a horse or man is half suffocated in the fumes or dense
smoke of a fire so that in a few days he dies, what do we find ? Why,
intense inflammation of the mucous membrane of the air passages and
congestion of the lungs ; in either case, we find that the very tissues
which have come into direct actual contact with the irritant are most
severely affected, so should we find it to be the case in influenza if it
was caused by some irritant, or morbific poison in the air. But what
does post-mortem examinations of true influenza cases prove to us ?
They show us unmistakably it is not so ; that fixxa dfeY\^i;aXa \!£i'^\s^\»s^^
416 INFLUENZA IN THE HOBSK
in the air cells is nearly always perfectly free from disease ; frequently
we find these tissues in a state the very reverse of congestion, in-
flammation, or tumefaction ; they are of a lighter colour, are less in
weight and less in bulk than when in health, and even in those cases
where we have hydrothorax or hydrops pericardii, this has not been
preceded by the slightest inflammatory action, it has exhaled out of /
the surfaces and not exuded. I look upon these facts as almost, if
not quite proof positive that it is not attributable to a morbific
poison or to a putrescence in the atmosphere.
The true cause of " influenza " must be looked for in the " peculiar
condition of the atmosphere and the favourable state of the skin and
coat in the animal himself." I consider that the primary cause of
this epizootic is a deficiency of electricity in the atmosphere during
the whole of the period the distemper is prevalent, and that during
the time that that deficiency exists an insensible influence is exerted
upon all animals, and the degree that they are aflected is in propor-
tion to their susceptibility and favourable conditions. The effects
produced are, in the first place, felt in the nervous system ; and,
secondarily, upon the vascular system. The manner in which it
affects the system is by robbing it of a certain quantity of animal
electricity in order to effect an equilibrium, a {peculiar sensation in
many respects simulating. A chill is experienced whilst this ab-
stracting process is going on, a creeping sensation is immediately
felt in every part, the horse experiences a pricking, uneasy sensa-
tion, frequently attended with rigor, the system being in a perfectly
passive state during this time. I consider the abstraction of the
invigorating principle is not confined to the solids but the vital
fluids also ; there is a loss of animal heat, the skin is cold, and if it
is permitted to go on radiating the whole system soon becomes
thoroughly affected, and the vital powers are thrown prostrate, par-
taking somewhat of a state of torpidity. It must not be forgotten
that the skin is a perfect network of nervous filaments, and that
these nervous filaments have both direct and indirect connexion with
all the nervous centres, and through them with every vital organ in
the body ; that there exists between them the most perfect sympathy ;
no scientific instrument however delicate is more susceptible, or is a
more certain indicator. I will give you an example to show that
the skin is an agent of vital importance — if I drop a small quantity of
spirit upon a mouse I can soon deprive it of life, the evaporation
robs the surface of the skin of heat, and the vital organs radiate the
nervous energy so rapidly that the functions of life in six minutes
cease altogether ; again, if I cover completely the skin of a dog or a
cat with a thick covering of varnish, so as to isolate the living body
from the atmosphere, so as to completely intercept the passage of
electricity, the vital or nerve force in the system soon becomes spent
and exhausted, and the functions of vitality cannot be continued. I
look upon this as a proof that the radiation of heat alone is not flie
cause of death in the former instance, but that it is referable to the
INFLUENZA IN THE HOESE. 417
abstraction of vital principle, and in the latter experiment the vital
principle existing in the living body has become consumed or ex-
hausted, and incapable of being replenished. This great fact must
be steadily borne in mind, that every minute the animal is living,
every minute he is dying, every minute he is breathing, every minute
there is an exhaustion of a certain amount of vital force, which if
not recruited must end in dissolution. My own experience has
proved to me that influenza is not dependent upon the low tempera-
ture of the air ; if cold weather was of itself an exciting cause, we
should always find the greatest number of fresh cases on the day
or the day after an intensely cold day and night, whereas we do not
find that to be the case. I find nearly as many fresh cases during
the prevalence of beautiful, fine, dry, warm weather, a clear, crisp
atmosphere, as in a wet, dull, murky atmosphere — I mean during the
whole time the epizootic is prevalent. A long continuance of east
winds may possibly contribute some of the conditions necessary to
its development; but of this I am persuaded, whenever epizootic
disease is prevalent the mystery is dependent upon some invisible
subtle agency operating from without, and exists in the atmosphere ;
as Mr Youatt said thirty years ago, " It is a vast, a noble field for
future research, it will immortalise him who traverses successfully all
its paths, but at present it is an undiscovered country in which we
should be cautious not to bewilder ourselves.''
I do not wish to convey to you the idea that the whole force of
the attack is instantaneous ; what I want you clearly to understand,
supposing an animal in perfect health, in tip-top condition, surrounded
and pressed upon by an atmosphere which is in this peculiar state,
the rapidity and intensity of the attack will be dependent upon the
state of the skin and coat of such animal As to it acting as a good
conductor or a nonconductor, if the animal has a thick coat, or is
clothed too much, inducing a damp state of the coat, and whilst in
this state permitted to stand starving in a cold stable, or outside in
the open air, that^ is the precise time the mischief takes place.
There is no process of incubation in this afiection. If all the condi-
tions are favourable to radiation his system can contract the affection
suddenly, and become infected to a degree entitling it to the term
influenza in five minutes ; but if the conditions are not so favourable,
it will require twenty or thirty minutes' exposure to the same trying
circumstances to produce the same effects, and in some less suscep-
tible animals they may tolerate the influence for several days. I am
decidedly of opinion there are numbers of horses that are not at all
susceptible to the influence, and even those that are susceptible after
they have passed through it, with very rare exceptions, enjoy an im-
munity from it ; it would appear the constitution has become inured
or accommodated to it, for they shaU grow and enjoy perfect health
after, and this too in the same atmosphere ; not, as may be imagined,
that the influence in the atmosphere has spent itself, because that is
not the case ; that the influence is still existing ixi ^\i^ mSj^^x^^s^^
418 INFLUENZA IN THE HOESB.
by numbers of fresh cases being attacked in other places in the same
town ; but in length of time it would appear an equilibrium is estab-
lished, and it is no longer a noxious element, for the whole family
of horses become systematised or climatised. Horses occupying the
most healthy and best ventilated stables are equally liable to contract
the complaint ; but there is this in it, with them it is less malignant
and less fatal In this city my experience of it ran a period of about
six months, from beginning of November to May.
I wish to call your attention to the fact, that at other times the
animals may experience a chill, and have a check of perspiration, and
the result will be an ordinary catarrhal affection — ^viz., sore throat,
sore cough, nasal discharge, &c., &c., but when this subtle agency
exists in the air, and is exerting itself, another phenomenon is wit-
nessed of entirely different nature, of essentially typhoid tendencies,
the distinguishing mark or effect of which is an unusual, peculiar,
and general weakness, a most susceptible system, and the small, feeble
■ character of the pulse.
Contagion and Infection. — Is this one of the causes of this epi-
zootic ? My experiences have led me to the conclusion that it is not
I have seen much of this distemper, and have watched it closely, but
up to the present time I have not observed one single clear instance
of an affected animal communicating the distemper to a healthy one.
My own horses have, during every day for the last six months^ passed
close by, even smelling nose to nose with some of the most inveterate
and malignant cases; they are frequently put into the very stalls
amongst sick horses, and to all appearance they have never had for
one moment a vestige of the complaint upon them. I must remind
you that contagion, strictly speaking, implies, as you know, the
capability of certain diseases being produced by actual contact of the
healthy animal with some part of the one labouring under the
disease, and not through the medium of the atmosphere; -on the
other hand, infection is the word used to denote the propagation of
maladies through the medium of the air, which becomes charged
with the contaminating principle given off in the form of exhalations
from the diseased animal, and which excites the like disease in those
animals that are subjected to its influence, they being predisposed to
take on the malady.
2d The Nature of Influenza, — Most influenzas have been noted for
affecting severely the mucous membranes of the air passages, but in
this present epizootic, with only rare exceptions, nothing has occurred
of the kind that has attracted notice ; their phases may vary in several
points of detail, but they have all many points in common. I hold
in my hand a treatise on " Influenza in the Horse," written by Mr
W. C. Spooner, of Southampton, in 1837; it contains not only his
own views, but also an ably written essay upon the same subject by
Professor Sewell. A very valuable discussion ensued, in which we
have the opinions of Professor Spooner, Messrs Field, Turner, Youatt,
INFLUENZA IN THE HORSE. 419
Dickins, Braby, Cheetham, Sibbald, and Ainslie. This treatise con-
tains also the opinions of Stewart, Wm. Percival, Karkeek, and
others. I have carefully perused the whole of these valuable opinions,
also the practical papers written upon the same subject by Professor
Barlow, and Finlay Dun, in the Veterinarian for 1853, as well as Mr
Bloag, Mr Aimatage, and many others. I have perused them for the
purpose of gleaning knowledge, and rendering these pages more
worthy of your approval. I find Professor Sewell, Karkeek, and
some other eminent men, attribute " influenza " to a meteoric or vol-
canic origin ; many of them view it as inflammatory in its nature,
but since that period times have changed : men's views upon this
and many other diseases have undergone important changes, and a
change has also taken place in the type of disease ; we very rarely
now-a-days see a clear and well-defined case of local inflammation.
In the present day the constitution of neither man nor animal can
tolerate the old-fashioned, heroic, coercive treatment which was for-
merly employed. Enlightened and scientific men have discovered
that in the present day a milder plan of treatment is more success-
ful, it being more in accordance with the altered conditions. I speak
this to the honour of our friends Mr William Haycock and Mr E.
A. Friend, since they were of the very first who discerned and had
enough moral courage to propagate this great truth. For the sake of
clearness of description I shall divide this subject into two classes —
viz., Influenza, and Complicated Influenza.
Influenza. — This is an Italian word, and means influence. Its pri-
mary action is direct upon the nervous system; and, secondarily, upon
the vascular system. The animal appears to be suddenly deprived of the
requisite quantity of vigour or vital stimulus necessary for the due
performance of the vital actions. I am of opinion that the whole
system sufiers alike; not only the vital organs — ^viz., the brain, heart,
lungs, liver, &c., but every living tissue in the whole frame is defi-
cient in nerve force or animal electricity. The first observable symp-
toms are cold skin, loss of appetite, dulness, listlessness, pulse small,
feeble, becoming quicker and quicker, ranging from 60 to 80, — in
some cases getting up to 100 beats in the minute, — breathing not
always disturbed, a pricking uneasiness in the legs and feet, an ex-
citable, susceptible state of the bowels, voiding fseces frequently,
which are soft and scanty. In some few cases we have spontane-
ous diarrhoea. These symptoms are followed by swollen eyelids,
weeping, — in some severe cases, efiusion of lymph into the chambers
of the eye. The mouth is not particularly hot, neither are the mem-
branes highly injected. There is more or less swelling in the legs
about the fetlocks. This is accompanied with a morbid capillary
action generally. It assumes and proceeds in a uniform course, and
not by natural and distinct stages. I feel no doubt many of these
cases experience headache to a very great extent. In some of my
patients, for months after the attack, symptoms approaching to
megrims have hung about him, rendering him completely \is^<^^^\
420 INFLUENZA IN THE HORSE.
having occasional fits, if backed, or his head raised suddenly, he
would stagger and f^ — no doubt resulting from a thickening of
the membranes of the brain, meningitis, Or effusion into the vent-
ricles. I have had three such eases ; bleeding, laxatives, alteratives,
and vegetable and mineral tonics were tried without any improve-
ment whatever ; but by the employment of long setons, two over the
front of the head and two behind the poll, for three or four weeks,
completely restored them in each case. The organ which suffers
chiefly is the central organ of circulation, the heart ; but it is the
result of a state of things the very antipodes of congestion or inflam-
mation. It is affected mechanically, not from diseased actions ; it is
deprived of its wonted vigour ; it is unable to empty itself, in its
systolic and diastolic action. A portion of blood remains in the
ventricles ; the heart is feebly but irritably labouring, agitating and
beating upon the same charge of blood over and over again. The
fibrin of the blood attaches itself to the tricuspid and bicuspid valves
and their chords, as well as the chorded tendinea and cortina tendi-
nea, by which the passages are, to a certain extent, choked at each
involuntary contraction of the ventricles. An escape of blood back
into the ventricle takes place. This state of the central pump will
account for the diminished, if not suspended vis a tergo, or force
from behind ; and hence the small, feeble, almost bloodless pulse.
For further particulars on this point, I beg to refer you to my paper
in the Veterinarian for last March. Since I wrote that paper I
have been kindly informed that Professor Dick discerned and de-
scribed the same fact twenty years ago. I was perfectly unaware of
this at the time I wrote. There is also another symptom, which, in
some cases, occur to a most remarkable degree. My friend, Mr
Haycock, reminded me not to omit notice of this symptom. I
allude to the great irregularity or intermittency of the pulse. I have
observed it in some cases so great, that there has been a total omis-
sion of pidsation for five or six seconds ; and this occurrence will be
repeated three or four times in every minute. This peculiarity will
exist all through his illness, and, in some cases, for months after his
recovery. I do not attribute any very great importance to this. It
is an exceedingly interesting coincidence to notice and to contem-
plate. I always view it as a favourable omen. I consider it result-
ing from nervous debility ; and I am more than half inclined to be-
lieve that in every case where there is an intermittent pulse there
exists a clot of blood in the heart. How often do we find horses
affected with influenza dying rather unexpectedly. What is the
explanation of it ? Post-mortem examination shows that there was
neither active nor chronic disease in any of the vital organs to cause
death, nor yet rupture. Of the human being it would be said he
died of spasm of the valves of the heart. I have no doubt, in every
such death, life passes away in the tranquil sleep of death, through
the medium of sinking and syncope. In some few cases it woidd
appear that the whole virulence of the disease concentrates itself in
INFLUENZA IN THE HORSE. 421
some local superficial parts — the leg, or between the lower maxillary
bone ; deep, sloughing ulcers occur, and even in a vital organ, assum-
ing a putrescent character, as if death of the parts had taken place.
These cases generally do badly. There is not a suflSciency of vitality
to see them through it. Whenever the animal begins to lie down, I
find that generally a favourable sign. As they are recovering, they
generally lie down a good deal. Some lie down from the first seve-
ral times a-day, as if they experienced abdominal pains. I have
generally found those cases that have swelled most about their eyes
have got on most favourably.
Symptoms of Complicated Influenza, — By this term I mean
horses with some previous disease upon them becoming attacked
with the distemper, or else, whilst suffering under an attack of influ-
enza, it assumes a malignant, subacute form, locating itself in some
vital organ. In either case they are dangerous, and will be found
most difficult cases to treat. They are intractable, and often running
on to tuberculous lungs or effusion. Some of them are not bad to
diagnose. There are cases where the pulse and breathing is kept
up by debility solely. These can be discriminated, and must not be
mistaken for complicated cases, which the more alarming symptoms
keep up longer. An unusually foul, clammy mouth, offensive odour,
dirty yellow buccal membrane and conjunctiva ; you cannot by any
means produce and maintain healthy reaction. The bowels are
sluggish, the faeces dry, hard, and coated, the secretions generally
suspended. The diseased organ will feel the full force of the defi-
ciency of animal electricity, and the result in most such cases is that
the parenchyma of the organ yields to the putrid stage, and death, in
seven or ten days, closes the scene.
We will now examine this question from another point of view ;
for I am anxious to make the fullest investigation into the nature of
influenza. Let us follow our patient to the knacker's yard, and there
make a careful post-mortem examination of the dead body, and what
do we find,? In complicated cases we meet with a great variety of
disorganisations and lesions, most extensive, dreadful alterations of
structure, generally in the lungs, effusion of lymph outside the peri-
cardium and fibrinous attachments of the pleura ; but in simple in-
fluenza it is perfectly immaterial whether the subject is an old horse
or a young horse ; whether he be in a state of high, fleshy condi-
tion, or in a low, lean condition. If he has died of influenza there
will be no trace whatever of disease in any vital organ obvious to
the anatomist ; but there will be found one leading feature invariably
present — ^viz., a soft, flabby, pulpy condition of all the muscular
structures throughout the body and the whole of the vital organs.
These tissues are blanched, and of a pale clay colour, as if the whole
system had been blighted, blasted. The fire of vitality has burnt
out, leaving a white ash only. It would appear that the arterial
blood had lost its vermilion colour. But to elucidate what I mean,
and to render my views more clear to you, I will illustrate it by t^o
422 INFLUENZA IN THE HORSE.
examples. I have spoken of nerve force. Now, we* all know that a
palsied limb is consequent upon either complete or partial loss of
nervous power. Now, if a ^jos^mo^-tem examination be made of a
limb recently palsied, it is found that the flesh is soft, flabby, and
pulpy, and of a pale clay colour — exactly the same state as we find
in cases that have died of influenza. Again, if we examine a body
that has been killed by lightning : Now, it has been my lot to make
SL post-mortem examination of three subjects; one of them a horse;
the other two were cows. They had died instantaneously in the
field. Being previously in perfect health, I examined them with the
utmost care, but could not detect the faintest trace of disease any-
where. There was the same soft, flabby, pulpy state of the flesh,
and which was of a pale clay colour in every case, exactly the same
as found in influenza subjects. At difierent points of the body the
hair or coat was singed, and a strong smell of burnt hair existed. The
skin at these points was black, as if it had been bruised in these spots.
The electric fluid had, no doubt, passed in or out at these points.
But to call this peculiar condition of the muscular structures disease
is, I maintain, a fallacy, as nmch so as if I were to take you to yoijder
butcher's shop, show you that white veal, and tell you its very white-
ness was dependent upon diseased action. This is the general condi-
tion of the muscular structures, of however recent and short duration.
I contend that, being struck down by lightning and being attacked
by influenza is precisely one and the same thing in nature. The
same vital element is abstracted in the one case as is abstracted in
the other. I feel no doubt whatever that those cases struck by light-
ning are instantaneously and completely deprived of animal electri-
city, and the function of vitality ceases at once. Influenza is only a
modified form of this very phenomenon. The one is instantaneous
and complete; the other is gradual, imperceptible, and incomplete,
fortunately afibrding an opportunity, at this important and critical
juncture, for the prudent surgeon to step in, and by the employment of
wise and well-considered treatment, to fan the flickering flame of life ;
to steady it until nature rallies, reaction is established, a life is saved.
Sd, The Treatment of Complicated Influenza. — ^In a practical point
of view, this question demands from us a more careful consideration
than any other. I entreat you to favour me with your serious and
particular attention as we approach this division of my subject. The
very life of our patient depends upon our correct diagnosis. There
are many cases that require all the practical ability and enlightened
judgment we can exercise to clearly comprehend them. The young
or over-confident practitioner may think difierently ; but experience
and close observation will show him how greatly he has erred. How
much I wish I was endowed with a stronger intelligence, that would
enable me to clear away all the mists that surrounds this part of my
subject. In a former part of this paper, I have endeavoured to lay
down some landmarks as distinctive symptoms, to guide us in form-
INFLUENZA IN THE HOESE. 423
ing an opinion. To correctly understand nature's processes is in-
finitely more difficult than the action of human machinery. I will
presume that we have decided in* our own minds that our patient is
one that comes under the denomination "complicated influenza;"
that is, the influenza has located itself in some vital organ, and has
assumed a subacute malignant type. Now comes the question, What
is the best treatment to be adopted ? I ask you — every member in
this room — for your best advice. I contend it is the duty of every
one of you to impart the most useful information to his fellow-mem-
ber. Let us make the inquiry, first, Is venesection, or vesication,
indicated ? The impression upon my own mind is that they are not.
The conclusions I have formed during a pretty extensive experience
— a life spent amongst large plethoric horses — is that nature will
not tolerate coercion ; that she can repair damages much better than
we can do ; she does it in less time, and does it, too, more effectually;
that vital force has a greater curative power than any of my remedies
possesses ; what she does, she does it spontaneously, if we will only
give her fair play.
Bleeding. — My experience has satisfied me that it is dangerous to
bleed in these cases, even if done cautiously. If it does not entail
fatal consequences, we have a protracted convalesence ; but upon this
point, I invite your opinions.
Cawnter-irritation,—! will take it for granted that no one will
advocate severe blisters extensively to the throat and sides in these
cases. But in condemning blisters, I must give a reason for so do-
ing. In the first place, I create a supplemental or additional inflam-
mation— doubling the constitutional disturbance, driving the blood
with increased fury through the system, especially through the dis-
eased organ, helping to exhaust it and break down its structure —
thus contributing irreparable damage. I am, in fact, stirring up the
very embers I am so anxious to extinguish. Hence the mischief, and
why I contend it is a most reprehensible practice ; but besides this,
we have the serious sympathetic disturbance from the absorption of
the fly. But as to the stimulating efiects of a mustard application,
employed in moderation, to the throat and sides, in some cases, at a
certain stage, I am convinced it is attended with most beneficial
results. It appears to rouse the dormant energies of nature, and
disperses the tendencies to congestion. Then comes the question.
What is the best time to apply it ? — at the earliest moment, or the
next day? — how frequent? — is it most advantageous to apply the
hot-water rug over the sides before or after the mustard ? These are
questions that I invite you to assist me in answering and correctly
deciding. My friend, Mr Lawson, informs me his success in these
kind of cases is greater when he employs mustard more generally,
and applies it in the early stage. The other day I saw a horse in Mr
Mavor*s place, London. They had applied a mixture of mustard
and linseed-meal, spread upon flannel, and then laid it upon the
clipped sides. This was done within half an hour ttoxsi ViS& ^'^
Vol. I.— Xo. VIII.— New Series. August \S65. 'i^'^
424 INFLUENZA IN THE HOESB.
comiDg into the place. Mr Mavor informed me this was their
regular custom when they suspected the disease locating itself in
the chest. He also spoke very highly of the steam-bath to the
sides; this, I think, cannot be too highly valued in this kind of
cases. Sulphate of magnesia is very lughly extolled by many
eminent practitioners, in 4 oz. doses twice a-day, as a febrifuge,
alterative, and purifier.
SetoTis, Rowels, — If we insert a rowel or a seton in these kind of
cases, we shall find that they will not suppurate kindly ; an angry,
unhealthy inflammation is set up, causing much mischief from sym-
pathetic fever, and this is followed by deep and extensive sloughings.
Occasionally it has been found necessary, not only to take out the
seton or rowel, but to soothe the parts by fomentation, scarification,
&c. ; and instances are not uncommon in which the very life of the
animal has been sacrificed by their injudicious use.
Therajjeutics. — My mode of procedure is very similar to the plan
I adopt in simple influenza : keep my patient's head tied to the open
door day and night ; administer stimulants and tonics. I have heard
iodide of potassium, also chlorate of potass, extolled, but I cannot
speak of its utility. Upon this subject I invite you to give me your
opinions. Diuretic medicines have undoubtedly considerable power
in removing cedema and other deposits, but they have no power in
resisting or arresting the process of efiusion and exudation; yea,
contradictory as it may appear to many of you, I am inclined to the
opinion that, if the real truth could be fully known, it would be
found that eff*usion is actually facilitated during the action of diuretic
medicines. This we do know, that during the action of cathartic
medicine — ^which is abstracting the watery parts of the blood by way
of the bowels, the same as a diuretic does by way of the kidneys —
that during the cathartic action the process of effusion goes on more
rapidly. Now, it has frequently occurred in my experience, that a
patient shall rally up to a given point, and then become stationary
for several days, the pulse standing at 60, 72, or 80. The symptoms,
taken altogether, do not indicate that my patient is progressing or
yet retrograding, but still neither the accelerated breathing nor pulse
settles at all. In a few cases this is purely referable to weakness ;
but if the secretions and mucous membranes are unsatisfactory, this
is an ugly symptom. In all such cases it may be taken for granted
that the disease is drifting onwards, making insidious advances, is
steadily on the increase. In this stage the bowels are always slug-
gish and unsatisfactory. Now, vrithout for one moment underrating
the importance of attending to this point, it is of the utmost conse-
quence to act judiciously, for an error made now fhrows all the
chances against him. Two drachms of aloes, or eight ounces of oil,
given now, especially if the stomach and bowels are, comparatively
speaking, empty, is suflScient to kill the largest and best horse alive ;
the aloes get into the system, and act as a deadly poison, or else their
action is followed by constipatvoiv. I rely upon enemas, frequent
INFLUENZA IN THE HOESE. 425
draughts of cold water ; and, if he is eating moderately, I may give
1 drachm of aloes, or J drachm of calomel, or 2 oz. linseed oil ; this
will often be found quite sufficient for all purposes. Under such
circumstances we can make no progress until the bowels are corrected.
I frequently make a change in my tactics — perhaps other practi-
tioners do the same — ^but I wish to call your attention to this point
particularly. I have found the pulse getting quicker and quicker
daily, in the face of camphor, belladonna, and other sedative medi-
cines, given twice or four times a-day ; but upon me discontinuing
this plan of treatment, and administering stimulants and cordials, the
pulse has at once commenced receding, and has continued to do so '
until my patient has entirely recovered But after all, it is a fact,
and will continue to be a fact, that a great number of these kind of
cases die whatever you do; and when we discuss this question, it
would be well if gentlemen would not let the idea that the admission
of a few unsuccessful cases implies a discredit, and instead of which
he gives his unvarying success as an excuse for not knowing what
post-mortefn investigation discloses, this sensitiveness operates preju-
dicially to the success of these associations, and is inimical to the
cause of truth. I frankly admit I have had numbers of dead ones —
some placed under my care in the last stage, others at the earliest
moment — but to all I exercise my best judgment, and employ what
I conceive to be the best remedies. I repeat, these discussions! should
lead us to adopt the most successful treatment. Although it is very
encouraging to prove by statistics that the rate of mortality is often
in a proportionate ratio to the proper sanitary regulations ; still, how-
ever perfect that may be conducted, it must never be forgotten that
neither man nor horse was intended to be a permanent sojourner
here, but was bom to die.
3d, The Treatment of Influenza. — I now approach the most in-
teresting division of my subject. If the horse is observed just as he
is in the act of contracting the epizootic, and when in this incipient
stage proper remedies are at once employed, it will be found that it
is only an ephemeral disturbance. In such a case I am very fond of
administering a pint of warm ale, with a table-spoonful of powdered
ginger, and the same quantity of powdered anniseed. The effect
produced is so satisfactory in nearly every case, that it would appear
to be the very stimulant required at the time. Any diffusable stimu-
lant that acts as an excitant — even brisk exercise, or considerable
friction on the skin — is of great benefit. Get the skin thoroughly
warm, supply him with cool fresh air, and you have a reaction imme-
diately established ; the progress of the affection is arrested ; the
system seems to assume altered electrical conditions. I do not say
that this plan neutralises the invisible influence which is exerting
itself from without, but I contend it excites and maintains an artifi-
cial spirit and vitality, which enables the system to withstand the
shock it has sustained in the loss of electricity, until the process of
equilibrium or systematising is being completifed, li ^Q\£L^'Wxx.s»\ias^^
426 INFLUENZA IN THE HOESE.
elapsed, and the vascular system has become involved, I administer
spirit, nitrous ether and tincture pimento, 1 oz. each, in 4 oz. warm
water, eveiy six hours ; or spirit nitrous ether and sig. ammonia ace-
tatus. Keep his head tied to the open door. The legs and feet,
generally speaking, are hot and tender, they will keep themselves
warm, and . the simple pressure of a bandage will produce pain ; it
will be found that there is only an occasional case that requires
bandages. Always take care to regulate the quantity of clothing to
the state of heat of the skin. You may produce very great mischief
by smothering the skin with too much clothing : you will increase
the fever, and cause your patient to commence blowing. I am con-
vinced there are some circumstances in which our patient cannot
tolerate diaphoreosis. In most cases I remove all the shoes ; if my
patient has pumiced feet, of course I do not do so in his case. If the
pain in his legs is considerable, I may put them in warm water, use
arnica lotion, and even poultice the feet. In the worst cases I have
found great relief afforded by putting on patten shoes, and thus rais-
ing the heels of the feet. There are some cases that do better with
carbonate of ammonia and pulb. ginger, 3ij each, every six hours.
It is necessary to watch its effect ; and it must be discontinued after
a certain point is gained. After a few doses, we shall perceive that
the salivary glands have become acted upon, and I have no doubt the
glandular system generally throughout the body is more or less stimu-
lated by it. It is a beautiful stimulant to the nerves of the stomach
and the chest ; it does not nauseate, but will produce a nice pultace-
ous state of the bowels, and cleanses all the membranes. If continued
too long, or given in too large doses, it will produce purging. I
verily believe we can accomplish everything by it that we can accom-
plish by calomel, excepting nausea and salivation. Where the fever
runs very high, pulse 88 or 92, I may give the extract of belladonna,
1 drachm, twice a-day. I never give my medicine in the form of drink,
if there is any soreness of the throat — it is a most reprehensible
practice. In most of these cases it is advisable to give an enema
twice a-day. In some <5ases of unusually thick coats I have had my
patient clipped, with almost magical beneficial effects. As to diet, I
give cold water to drink, one quart every hour; or he may have bran-tea,
hay-tea, Knseed-tea, rock salt left in his manger, malt mashas, Swede
turnips, carrots, oat-straw, with the oats in it, and plenty of wild
mint in it, fresh grass, &c., or a little sweet hay. I do all I can to
keep my patient taking a little food.
It will be gathered from what I have advanced, that in a vast
majority of successful cases, it is to the secret processes of nature, in
my opinion, and not so much to the action of medicine, that the
credit belonged. And as I view the beautiful theory of health and
disease, this conclusion is irresistibly forced upon me, that man, in
his short-sightedness, his vanity, and selfishness, has never suflSciently
comprehended and appreciated that great fundamental truth, that
Nature is ever a wise economist — that she does all things well
LAMENESS OF A HORSE. 427
References to Mr Owles's Letters, with additional Remarks on his
Case o/Lammess of a Horse. By Joseph Gaihgee, Sen.
Having said all that I deem it really necessary to say about Mr
Owles's case, I should have let the discussion close with his letter of
the 5th of June, published in the Edinburgh Veterinary Reviem for
the current month, but for the possibility which wotild have been
incurred, of my silence being construed into consent, and veterinary
science prejudiced by the compromise.
It does not appear to me, from the tenor of Mr Owles's last two
letters, what he requires me to say, or do ; I will therefore return to
the origin of the correspondence, and reconsider his first letter, which
accompanied the morbid specimen, as he said, for my "inspection
and use."
Meanwhile, I beg to explain that at the latter end of April, when
I had written my remarks on the case, I was called on a professional
mission to England, and, not having had the opportunity to revise my
notes, some mistakes escaped notice, especially in the last paragraph, in
the second line of which, instead of "fractured" " protracted" was the
word intended to express my meaning. Thus, instead of rheumatism
being the cause of the swollen pasterns, I believe that that condition
was due to protracted injury to the bones and tissues below ; and
that in all probability, at the latter stage of the case, purulent infection
of the blood set in, as a consequence of those fractures, and the un-
healthy state of the navicular bone, which I discovered and described.
As the letters, replies, and rejoinders on the matter have to a great
extent confused the whole bearing of the case, by mixing up with it
much that is irrelevant and foreign, it may be well to requote Mr
Owles's own words, which show, that it was to myself that the
specimen and account of it was sent, from Aldershott, on the 7th of
April — all of which was given in the May number of the Review.
Mr Owles says, in his letter addressed to the Editor —
" In a letter which you published in your journal for May 1864,
commenting on Professor Gamgee, senior's, paper, which appeared in
the previous number, on ' Chronic Lameness of Horses,' I stated with
regard to navicular disease, that / do not eocpect to find ulceration of
the hone internally as the cause or first condition of the disease; to
which letter Professor Gamgee appended some remarks, and also in-
vited investigation, with the view of dispersing the fallacy of old
notions. I therefore trust to be excused if I briefly revert to the sub-
ject. I have despatched a navicular bone, with the portion of the
flexor tendon which passes under it, to the professor's address, /or his
inspection and use/'
Mr Owles continues: "In the specimen sent, the tendon at the
surface next the bone presents the appearance of having been gnawed
by mice ; and was, I doubt not, the part first afiected, which, when
sprained, having some fibres ruptured, as this t^wAssvi V'a.^, ^^"s. *vri
428 LAMENESS OF A HOBSE.
my mind the reason why this disease proves so incurable A
horse may be sound one day, with a foot apparently healthy, and the
next day lame from navicularithetis, never again to be sound ; such,
in fact, was the case with the one from which the specimen was
obtained" Having read the foregoing, and recognised the morbid
character of the specimen sent me, I perceived that no enviable task
devolved on me ; as it was quite evident that the sender knew no-
thing of the pathological character of the bone and piece of tendon
sent.
The account given of the case so ill accorded with what I was
beholding with my own eyes, that I wrote and asked Mr Owles for
more parts of the diseased foot, and, if attainable, of both fore feet ; I
also submitted a series of questions, and afterwards received the pedal
bone of the foot to which the navicular bone and small piece of tendon
sent me, belonged ; and the answers to my questions related " that
the horse was rising eight years Had known him for about
three years before his death in January ; he had fair action, but not
high ; he had never been lame during the time I knew him previously,
and was not infirm. The cause of the lameness is not known ; it was
sudden."
After I had received, in accordance with my request, these addi-
tional details, I again wrote, submitting to Mr Owles that his last
account of the case did not agree with the first, which said that the
subject was that of " a horse sound one day and lame the next, never
again to be sound." By Mr Owles's first letter, I was asked to look
at an accompanying specimen, which had given rise to sudden, and,
it was inferable, recently occurring lameness ; recent, unless the writer
holds the notion that structures undergo no change, though injury and
suffering be kept up from June 1862 till January 1865 ; therefore,
when I read his second letter, and found that some dawn of the cor-
rect light was being thrown on the matter, I asked Mr Owles to re-
consider the subject, and whether he would have me send his letters
back that he might correct them; stating at the same time that,
though I would, make comments on the case, he should furnish the
history of it. To these hints Mr Owles replied shortly : " The horse
had never been lame since I knew him previous to June 1862, when
the foot lameness commenced, and I did not see the case till two
weeks after the attack."
From the morbid specimens I found that a case of chronic, compli-
cated disease of the foot was presented to me, bearing evidence of
progressive changes in the form and constituent character of the two
bones, phenomena of prevalent occurrence, as I had shown in my
paper in April 1864. The fractures of the bone, too, which Mr
Owles in his hurry, or through some other cause, had omitted to see,
were amongst the sequences of protracted and unrelieved foot disor-
ders, to which, in several of my published papers, I have drawn atten-
tion ; therefore, though I saw at once that Mr Owles had placed
himself in the position of the piper, who went to a place to hiss and
LAMENESS OF A HOESE. 429
came away hissed, yet^I gave to the case all the attention which
the time at my disposal admitted of.
As other calls on my time will prevent me from returning im-
mediately to the further discussion of this subject, I will briefly
notice some passages of Mr Owles's letters, published and partly
referred to in the June and July numbers of the Review.
In his letter of May 5, page 300 of the Review, the writer says,
'* Up to the time of his becoming lame, in June 1862, when he was
only five years old, he had free action, and showed no symptoms of
being infirm And had only just finished his training." For
training, I read breaking, as it is not shown that the horse had been
prepared to race.
Mr Owles then asks — " Did the fractures occur at the commence-
ment of the disease, in June 1862, or subsequently to that date?"
I have already emphatically answered this question by stating, most
assuredly, within a few days only, of the horse's death.
But Mr Owles anticipated my answer by supplying one for himself,
and says again, " This horse was affected in June 1862 with sudden
and permanent lameness,*' [why permanent ? all states are so until the
causes are removed, and restorative measures adopted ;] " therefore, I
think the fractures and other diseased conditions .... resulted
consequently upon the injury which produced the lameness at that
time."
I need scarcely apologise for my own simplicity in not rightly
estimating the actual state of knowledge on veterinary pathology. It
had never, I confess, entered my mind that any man who had made
the animal economy his study, could have entertained the notion of
the conditions in which I found the specimens to have remained in
statu quo for two years and eight months. Though I assigned
a few days as the utmost that could have elapsed, from the time the
navicular bone gave way to that when death took place spontaneously,
or otherwise, still with that limit I allow that the extent and rapidity
of change was influenced by the way the horse was managed. If
kept tranquil and soothed, changes for the worse would be relatively
slow, even if the conditions were not improved; whereas, if the
slightest exertions were given to the foot, or feet, the parts would be
torn up, with a rapidity proportionate to the violence used. Under
these various aspects, and without seeing more of the horse than the
two diseased bones, one of them fractured, I should pronounce that,
to the best of my belief, the navicular bone had been broken at least
ten days before the horse died, and not over thirty.
In the sound state of a horse's limb, I believe it would be impossi-
ble for him to fracture the navicular bone by the exertion of his
innate force ; but when diseased, and after two or three years pro-
gressive wasting and change of structures, it is not possible to say
how little exertion might not do it. Pain is the monitor which pre-
vents the more frequent occurrence of fracture in that bone than
takes place; though it is of much more common occurrence ^k^iao^
430 LAMENESS OF A HORSE.
has been known. Mr Owles's horse not having^ worked in the
knacker's cart, or otherwise, would not bias my opinion ; because
a stroke of the whip, with the effect of making the horse spring
suddenly from a lying posture, would be quite enough to cause the
breaking-up of a diseased and fragile bone.
I regret my inability to accept Mr Owles's challenge to go into
the difficult question of rheumatism. I would moreover do so
if I understood that we veterinarians could throw light on that sub-
ject by means of chemical analysis, microscopic observations, and
practical experience devoted to the horse in the way Dr Garrod
and other physicians have prosecuted their researches in men. In the
meantime, I am of Mr Dyer's opinion, who says — " I have always
thought the term rheumatism a most convenient one, and well calcu-
lated to shield us from the hard hitting we may sometimes meet
with, when we are unable to show the precise spot where pain exists."
In conclusion, while I am opposed to the custom of assigning fictiti-
ous names to unknown diseased states of horses, I in no way desire
to check investigation or of giving new descriptions ; but I wish to
see distinction drawn between words and things. Tell men that these
are the same, cram them with words, parrot-like, and they will seek
no more.
€\t fetmnarg |l(&ttfo pKr Siuhbrn^ lowrnal
THE ALBERT VETERINARY COLLEGE
With the issue of this number of the Review the period of our
editorial career in Edinburgh will close. Out labours must be
continued in the south. The transference of the New Veterin-
ary College to London, under the highest auspices, is no longer
amongst the things probable, but amongst those finally decided
on, and to be instantly carried out. All that remains to be done
is matter of detail, requiring but few days for its completion, and
this journal must henceforth record the events connected with our
institution as it grows and thrives in the metropolis. A veterinary
periodical, no less than a veterinary college, must be viewed as
national in character, and destined to disseminate its influence even
beyond the British isles. It is therefore not of much importance that
it should date from one city in preference to another, and our readers
will doubtless welcome its monthly delivery from the south as much
as from the north. We shall strive, at all events, to secure this by
aiming at progress, and not adopting the retrograde policy of those
who preach and do not practise — who only chatter about union, and
go so far as to cut oflf their noses to spite their faces. We have too
much respect for our profession to believe that its members can be
led by mere clap-trap and empty words. It is work of the best and
most enduring kind, the increase and difiusion of sound knowledge,
the inspiration of a sound and rational enthusiasm, with its inevitable
attendant esprit de corps, which can alone serve us; and without pro-
fessing unbounded love for all, we hope to strengthen the party with
which we have identified ourselves. What that party is, the reader of
the Review must know. We have worked steadily with those who
have had some spirit of independence, who have advocated and fos-
tered the reunion of our divided body into one, and who cannot
defend the sordid and selfish conduct of men who would sacrifice
every one and everything for their own purposes. "^^ ^w&s^^ ^^i::t-
432 THE ALBERT YETEBINABf COLLEGE.
selves to be in open and determined antagonism to those whose deeds
and words are not such as to elevate our calling in the estimation of
mankind, and who throw dust in the eyes of the simple by empty
dreary articles on anything but useful practical subjects.
So much for our policy as journalists. Our duty in connexion
with the Albert Veterinary College is, so far as we understand it, to
further by all means in our power the cause of veterinary education.
That this has been done for the past is testified by work done, and by the
character of the stafif with which we are associated in London. That
staff is numerically larger than that of any similar institution in this
country, and we do not consider that there is a single individual included
on it who requires words of commendation from us. Our colleagues
are known already as sound teachers, and as men whose sole desire is to
benefit the students that assemble around them. Preparations on a
large scale have been made to render the winter session of 1865-66
a memorable one, and we have every confidence in all efforts being
duly appreciated by those for whose direct benefit they have been
mada One thing is certain, that all that has yet been done, and all
that has been planned for early execution, is on a scale to place the
Albert College in a position second to none amongst the veterinary
institutions of Europe. This is undoubtedly not more than should
be expected in the largest city of the world, where all grows, where
resources are infinite, and all is progressing, save, as yet, the humble
institutions devoted to veterinary science, which cannot be regarded
by any unprejudiced person as at all such as they should be in the
United Kingdom. It is to fill a gap that we were asked to move
southwards. The desires of many have now been fulfilled, and future
success cannot be regarded as a mere visionary probability. When
an institution most needed starts under the highest patronage, with
an adequate amount of capital, and a strong body of men experienced
in their work, there can be little doubt of the result.- Our motto
henceforth implies something more than the one of the Royal College.
The words engraved on our seal and banner are pregnant of meanings
though they form the brief sentence —
" SCIENTIA ET InDUSTRLA."
ROYA] COLLEGE OF VETERINAEY SURGEONS. 433
ROYAL COLLEGE OF VETERINARY SURGEONS.
QUARTERLY MEETING OF THE COUNCIL. — ^HELD JULY 5, 1865.
Present: — The president, Professor Spooner ; Messrs Broad,
Brown, Barley, Field, Hunting, Lawson, Lucas, Moon, Robinson,
Silvester, Wilkinson, Withers, and the secretary.
The minutes of the preceding meeting were read and confirmed.
The election of a member of council in the room of Mr E. Braby,
deceased, was then proceeded with.
Mr Lawson begged to propose Mr James Broad, of Paddington, as
a member of council.
On the ballot being taken, Mr Broad was declared to be duly
elected.
Communications were read from the several gentlemen who had
accepted the oflSce of vice-presidents, to which they had been
elected at a former meeting of the council. Mr Burley also acknow-
ledged the honour of his election orally.
A letter, addressed to the president, was then read which had been
received from Sir G. Grey, enclosing a copy of a note addressed by
the Austrian ambassador, and also a copy of the programme of the
Veterinary Congress to be held, in August next, at Vienna, in which
a hope was expressed that Her Majesty's Government would appoint
delegates to represent this country, and that Sir George Grey be
informed whether the Royal College of Veterinary Surgeons wish to
send a representative to the Congress.
After considerable discussion, it was moved by Mr Robinson, and
seconded by Mr Silvester — " That the Royal College of Veterinary
Surgeons have no wish to send a delegate to the Congress at Vienna."
It was then moved as an amendment by Mr Hunt, and seconded
by Mr Broad — "That the secretary be requested to communicate
with Sir George Grey, stating the willingness of the council to nomi-
nate gentlemen fitted to act as a deputation to the Veterinary Con-
gress to be held at Vienna, provided that Government determine
upon being represented."
The original motion, having been put from the chair, was nega-
tived, and the amended resolution carried.
A letter was also read by the secretary which he had received
from the solicitor to the estate of the late Captain Randall, of Lower
Tooting, Surrey, who had bequeathed unto the "Royal Veterinary
College, London, the sum of one thousand pounds consols," desiring
to be informed whether the corporate body made any claim to this
bequest.
After some discussion on the subject, and a letter of explanation
had been read by Professor Spooner in reference to the legatee, it
was moved by Mr Brown, and seconded by Mr Moon — " That the
secretary write to the solicitor, informing him that the co\l\srXL <5k^
434 ROYAL COLLEGE OF VETEEINAEY SUKGEONS.
the corporate body do not put in any claim to the bequest of Captain
Eandall to the Royal Veterinary College."
An amendment was then proposed by Mr Withers, and seconded
by Mr Wilkinson — " That the solicitor to the College be consulted
as to the legacy left by Captain Randall to the Royal Veterinary Col-
lege, London."
The amendment, having been put by the president, was negatived,
and the original motion carried.
The secretary reported, that at the several meetings of the Court
of Examiners held in London, thirty-three members were admitted
from the Royal Veterinary College, and nine rejected. That twenty-
nine members were admitted from the veterinary colleges, Edinburgh
and Glasgow, and eight rejected.* The names of the members
admitted were read, those who were rejected, and also the names of
the examiners and ex officio members who were present.
The registrar reported the following deaths: — ^viz., Mr William
M*Kenna, of Belfast; diploma dated January 6, 18S5. Mr Ed-
ward Braby, a member of the council, and treasurer of the Royal
College of Veterinary Surgeons, London ; diploma dated August 6,
1833. Mr William Henry Webb, of Thurlow, Suffolk ; diploma
dated June 1, 1842. Mr George Kirkham, of West Derby ; diploma
dated April 21, 1843. Mr Francis Cotterell, Royal Artillery ; diplo-
ma dated May 14, 1851. Mr Adam Hampson, M.R.C.S., of Bolton-
le-Moors; diploma dated May 23, 1850. Also, recently, Mr Gavin
Clarke, of Limerick ; diploma dated August 11, 1847. Mr Edward
Darlington, of Armagh ; diploma dated May 19, 1852. Mr James
Rogerson, of Garstang; diploma dated January 22, 1827. Mr John
Hopkins, of Mildenhall, Suffolk ; diploma dated May 2, 1861 ; and
Mr John Lythe, half-pay, Ordnance ; diploma dated October 8, 1 805.
The letters of correspondence in connexion with the secretary of
the Scotch Section of the Court of Examiners were then read.
It was moved by Mr Wilkinson, and seconded by Professor
Spooner — " That the secretary of the Scotch Board be requested to
furnish the council with the names of the pupils holding the High-
land and Agricultural Society's certificate, who had presented them-
selves at the recent examinations, and had been rejected by the Scotch
Section of the Court of Examiners." Carried.
The secretary laid on the table a work on Parasitic Diseases, by
Professor Simonds ; also the last edition of a Toxocological Chart, by
* In the above report it appears that from the Eoyal Veterinary College, St Pan-
eras, out of fortj^-two students examined, nine were rejected ; and that, the three
veterinary schools in Scotland altogether, including three old practitioners, fur-
nished to the board thirty-seven candidates, which, according to the course pursued
with the London College, by analysis, stand thus : — From Professor Dick's College,
fourteen students, of which nine were passed and five rejected. Old practitioners,
formerly pupils at the same college, three candidates — all passed. From the New
Veterinary College, Edinburgh, fifteen candidates — fourteen passed and one rejected.
From the Glasgow Veterinary College, five candidates—three passed and two were
rejected.-— Ed,
ROYAL COLLEGE OF VETERINAKY SURGEONS. 435
Professor Morton, both of which were presented to the library of the
College.
It was moved by Mr Wilkinson, and seconded by Mr Moon —
" That the thanks of the meeting be given to those gentlemen for
their kind contributions/' Carried.
A letter was read, which had been received from Professor, Morton,
thanking the council for the confidence placed in him in reference to
the specimens of drugs which he had laid before the students at the late
examinations. He was glad to learn that the plan had also met with
the approval of the members of the Examining Board to which he
was attached. He now begged, to present to the Koyal College of
Veterinary Surgeons those specimens as a nucleus for a collection of
articles of the materia medio% expressing a desire that a fitting place
be appropriated for their reception, that they be put in suitable
bottles, and placed on shelves, with enclosed glass doors, in the library.
It was moved by Professor Spooner, and seconded by Mr Wilkin-
son— " That the thanks of the meeting be awarded to Professor Mor-
ton for his liberal contribution — that a suitable place be made for
the reception of the drugs as suggested, and thiat Professor Mor-
ton's letter be entered on the minutes." Carried.
It was moved by Professor Spooner, and seconded by Mr Wilkin-
son— " That a book, entitled * Oliphant's Law of Horses,* be pur-
chased, as a work of reference, for the use of the library," Carried.
A letter was then read from Mr Bushman, veterinary surgeon in
the United States' Government service at Giesboro', Washington, who
had unfortunately lost his diploma, and now applied for a duplicate.
He informed the council that he had advertised, and offered large
rewards for its recovery, but without success.
After some little discussion, it was moved by Professor Spooner,
and seconded by Mr Lawson — " That a similar certificate be granted
to Mr Bushman as had been previously given to a Mr Hickman, who
lost his diploma during the Indian Mutiny, and that it set forth that
Mr Bushman is a member of the Koyal CoUege of Veterinary Sur-
geons." Carried.
The secretary laid upon the table three portraits of Professors
Morton, Varnell, and William Eobinson, Esq., which had been pre-
sented to the council by Messrs Harding & Co., artists and pub-
lishers, Southampton Street, Strand.
It was moved by Mr Wilkinson, and seconded by Mr Coates —
" That the thanks of the councU be conveyed to Messrs Harding &
Co. for the same." Carried.
The report from the Finance Committee, and the quarterly balance
sheet of the treasurer's accounts, was submitted. The current ex-
penses for the quarter amounted to .£'64, 3s. 5d., which they recom-
mend should be discharged.
It was moved by Professor Spooner, and seconded by Mr Eobin-
son— " That the report and the treasurer's quarterly balance sheet
be received and adopted."
436 MISCELLANEA.
Cheques were ordered to be drawn for the current ejqienses.
The reappointment of committees for the year was then proceeded
with.
The Finance Committee to consist of Professor Simonds, Messrs
Wilkinson, Moon, Harpley, Harrison, and Field. The House Com-
mittee to consist of Professor Spooner, Messrs Mavor, Withers, and
Harrison. The Parliamentary Committee to consist of Professor
Vamell, Messrs Ernes, Mavor, Moon, Harpley, Harrison, and Lecker.
By order of the council.
Wm. H. Coates, Secretary.
MISCELLANEA.
(Commented on by Joseph Gamgee, Sen.)
Under the above designation our contemporary adopts a second-hand
paragraph, as the medium of a gratuitous announcement of the
approaching transfer of the New Veterinary College from Edinburgh
to London. And but for indulgence on the part of the editors in the
use of untruthful phraseology, and the absence of rational sense in
the attempt, we might follow the example of the late Mr Hunt, M.P.,
of Reform days' renown, who sent a parcel of his best blacking to an-
other Hon. M.P., because that gentleman had spontaneously proclaimed
to the House the line of business he (Mr Hunt) followed ; and we are
similarly disposed not to let a turn done go unrequited.
The editors of the Veterinarian adopt the following : — " A few
years back another Veterinary College was started in Edinburgh,
and with so much success that this is now coming to London," Then,
in a round-about way, the writers allude to a report, real or imagined,
that the late President of the Royal College of Veterinary Surgeons
was contemplating giving the weight of his prestige to the younger
and more advancing institution ; in doing which, say they, it would
be " cutting off the branch upon which he was sitting. It was simply
idle to say that these two schools would not be antagonistic. We
might as well have two Royal Colleges of Surgeons."
Before I attempt to show these writers, who, to use their own
words, " appear to have been rivalling the mole-eyed woodman," I
may tell them that I shall not suppose them so destitute of common
sense as the passages to which references are made would indicate ;
I have, therefore, only one other alternative to fall back upon, — that
of regarding their misdirections as wittingly given. *' We might as
well have two Royal Colleges of Surgeons." But are the Royal Col-
leges of Physicians and Surgeons places where medicine and surgery
are taught ? or are they not the governing institutions for the two
chief divisions of the medical professions? And are not all the
MISCELLANEA. 437
medical schools of London, and throughout England, tributaries to
those centres of honour, to which all must go to be examined, and to
have their status assigned, before they can enter an ennobling profes-
sion ? And " these two schools " stand in the same relation to the
Royal College of Veterinary Surgeons in Red Lion Square, as, pro-
bably, two hundred medical schools, spread over the kingdom, stand
towards the examining boards in medicine and surgery. About the
" branch upon which the president was sitting," I beg to refer to a
less generally known circumstance than the well understood facts just
alluded to — viz., that but for the New Veterinary College, and the
unceasing perseverance of Mr John Gamgee, the Royal College of .
Veterinary Surgeons would have afforded but a very slender branch for
any president, at this time, to sit on — hardly a twig, in all probability
— when it is taken into account that, ten years ago, England had one
Royal College of Veterinary Surgeons, and only one Royal Veterinary
School to supply its examining board with students for examination —
and that one school held the Royal College of the profession subor-
dinate— the latter depending for resources, and the former threatened
to cut them off. The professors of the school all presided at the
council board of the college, and therefore ruled by outvoting and
threatening ; while the one Royal College and the one insubordinate
school resembled an army composed of one commanding officer, and
one lame, ill-disciplined soldier.
Through the originator of the New Veterinary College entirely,
our Royal College of Veterinary Surgeons has become comparatively
flourishing ; its resources have probably been doubled within the last
eight years, with brighter prospects opening ; and four schools now
send pupils to the Examining Board of the Royal College of Veteri-
nary Surgeons, where something like discipline prevails. Thus there
is not one " branch " only for " the mole-eyed woodman to sit upon/'
but there are four branches, and all tributaries to the system.
A word for the older of our schools, to which we turn with a
veneration something akin to that of the dog for the kennel, where
little had been conferred to touch the senses deeper than the in-
stinctive. The Old College has always thriven on quick returns';
fresh pupils, with accompanjdng fees, to pass quickly, keep the secret,
and ask no questions — such has been its motto. Illiberality, jealousy,
and despotism have been the ruling characteristics from its early
history — imparting little, and insolent when asked for more ; con-
sistent only in persecutions, where independent thought seeks its
useful application.
As one item of positive evidence is more to the purpose than any
number of words, I will adduce a specimen, one of many, to show the
way things are managed at St Pancras.
Ten years ago the following note and resolution came into my
hand, and,* though not addressed to myself, being very deeply con-
cerned, I kept it, thinking that posterity might learn something of the
history of the time out of it. The individual to whom the note was
438 MISCELLANEA.
addressed had then recently visited some of the principal veterinary
schools on the Continent of Europe, at each and all of which the
utmost courtesy was shown. Their museums were opened, dissecting
rooms, chemical laboratories, and every facility were aflforded to enrich
the mind, besides affording material for note-books and drawing-port-
folios. On his return to London, having had access to the British
and Hunterian Museums, the desire was evinced to take some draw-
ings from the specimens in the Museum of the St Pancras Veterinary
College, to which all of us had in time past contributed, and where
specimens had been many years accumulating, with no opportunity
aflforded to make them of use. When application was made, the
answer returned was the following : —
Jidy 27, 1855.
Dear Sir, — I beg to inform you that your application, as made to me by your note
of the 18th inst., for permission to take drawings from the specimens in the museum
of the Royal Veterinary College, was laid before the meeting of the governors of the
college, held on Friday, the 20th inst., when a resolution was passed with regard to
it, which resolution was confirmed by an adjourned meeting of the goyemors, held
on Thursday, the 26th inst, and of which I herewith take leare to transmit to you a
copy. — I am, dear Sir, very faithfully yours,
Charles Spooneb, Principal and Secretary.
To Mr John Gamgee.
Copy of Resolution.
" Eesolved, that Mr John Gamgee's application for permission to take drawingB
from the specimens in the museum of the coUege cannot be complied with."
I need not say that appeal to the governors is the subterfuge com-
monly resorted to by which refusal is enforced. How many governors
there are amongst the noblemen and gentlemen of England who would
recognise any share of their own in the above or any analogous act, I
will not pretend to state — few, if any, no doubt.
These principals would hunt a young, striving man down, so long
as they were protected by governors, until their disreputable end was
attained. Happily, however, new vigour and new resources sustained
the man determined to work for good. If it were not so, there would
be danger of the work of a family being destroyed, by principals
cloaked under false colours.
CATTLE DISEASE PKEVENTION. 439
PEEISCOPE.
ON CATTLE DISEASE PREVENTIOK
When Youatt commenced to attract the attention of farmers and yeterinarians to
the importance of cultivating cattle pathology, he little thought that, within a dozen
years of his first attempts, the whole country would be alarmed by the appearance Of
the murrains which originally impressed the people of the Continent with the value
of veterinary science. The large sums x)f money annually devoted by Continental
states to the support of veterinary schools, and the maintenance of strong bodies of
veterinarians, are not. regarded as ill-spent, though in London even the two hundred
a year voted annually by the Royal Agricultural Society is looked upon somewhat in
the light of a superfluity. It is indeed useless denying that very vague and primi-
tive notions have been held here regarding the duties of veterinarians, and farmers
are disposed to believe that they can usually do best without them. A sick ox or a
sick sheep ill affords a doctor's bill ; and, so far as the ailments of individual animals
are concerned, it is often more economical to trust to nature, or to bury, than to pay
for a cure. So much has this truth impressed itself on the agricultural mind in the
United Kingdom, that veterinarians can only live where horses abound ; and the
appearance in this country of the foot-and-mouth disease and pleuropneumonia has
tended rather to banish professional men from farmyards' than otherwise. We are
not astonished. Circumstances have rendered farmers cautious ; and while on the
one hand they have used their best endeavours to keep clear of disease, they have,
on the appearance of any deadly complaint, sought the most expeditious way of get-
ting rid of the stock, and thus secured the most certain method of keeping the secret.
With a rate of mortality which is always three, four, and five times greater than it
used to be thirty years ago, we hear no grumbling. Farming and the cattle trade
have adapted themselves to the present conditions, and every one seems to act on the
adage, that '' the less said the soonest mended."
A cry, however, is being raised, that calves are not to be had. Lean stock is so
dear, that in many districts it is difficult to farm remuneratively. Beef is at an
enormous price, and not only are the people complaining, but the butchers declare,
and often with great justice, that their profits are seriously curtailed. All this is re-
cognised as constituting an evil, the remedy for which cannot be discovered. The
importations of stock are increasing. The Danish government and Scandinavian
Agricultural Societies are no longer content to put up with the small profits allowed
them by the German Jews, who have been extensive purchasers in Jutland, Zealand,
and elsewhere for the London market ; and every effort is being made to increase the
direct supply of- stock for the United Blingdom from most of the fertile pastures of
the northern parts of the European continent. Until recently, it appeared as if the
foreign trade could not acquire a development at all proportionate to our wants.
The present season has somewhat altered the aspect of affairs, though we still fail,
and must for long fail, to obtain from foreign lands the quality of beef which our
own farmers can manufacture. Higher and higher prices, with greater scarcity of
stock, must continue to rule, and there is a prospect of farmers at all events listening
to rational measures for their relief. Better late than never. If they have turned a
deaf ear in times past to those who have advocated the protection of the lives of their
animals, it is probable that they will now earnestly discuss all reasonable proposals ;
and it is with a view to encourage this desirable change that we venture on this oc-
casion to draw their attention to some points of very considerable importance.
To strike at the root of the evil above referred to, we may state that there has been
a strange disregard of the course of events in our breeding districts. Grazing and
stall-feeding have been so much safer and more profitable than keeping dairies and
rearing calves, that wherever practicable they have been prosecuted with energy. It
has not been the business of individual farmers to think of the future supply of stock
for such purposes. In some districts they have been tempted with stores from Hol-
land ; but farmers in the border counties have had occasion to repent such trials ; and
we are acquainted with various parts of Scotland to which Irish cattle have been
trucked this season, where more than could be fattened were at one time reared. We
require more home-bred stock — more cows and more calves from a restricted breeding
ground.
Vol. L—No. VIIL—New Series. Aiiq\3ST 1S^5. *^^
440 CATTLE DISEASE PREVENTION.
However difficult the solution of this problem may appear to some, we unhesitat-
ingly affirm that intelligent action may yet do much for the farmer and the British
public in this matter. With a view to indicate this, we may for the time confine our
remarks to three points of importance —
I. The Trade in Cows.
II. The Trade and Transport of Calves.
III. The scope for combining Breeding and Feeding on farms to a greater extent
than for the past.
I. The Trade in Cows — No reliable statistics are at our disposal to prove incon-
trovertibly the rapid rate at which the cows of this country are annually decreasing,
from the constant enormous mortality in town dairies. It is acknowledged by all
that reckless mismanagement leads to the rapid destruction of animals tied up for
the production of milk in large cities. The misunderstanding on the subject, fatal
to salutary reform, has arisen from the diseases of animals being ill understood, and
that many-headed monster contagion having been ignored. Sbme persons have at-
tacked the system of feeding town cows — which might be better, and could be infi-
nitely worse ; others have spoken of the animals not being permitted to take exer-
cise ; and however paradoxical it may appear, a town dairy cow is much safer and
healthier, less liable to accidents and disease, if kept tied up by the neck for six
months at a time, than if driven about as the cows are in Newcastle, Dublin, and
other cities, where freemen enjoy the privileges of common pasture. Pictures have
been frequently drawn of dark cellars, too low for a man to stand up in, deprived of
any inlets or outlets for pure or foul air, in which the animals can only be seen by
gaslight, and where, on inspection, four or five cows are found to be consuming less
atmosphere than one would require. All this is very true, and nothing has been lost
on the intelligent medical officers of London, who have succeeded in registering the
4airics, excluding them altogether from certain parishes, and attending to the purity,
cleanliness, and ventilation of all under their control. The paving, drainage, white-
washing, and daily flushing, have not, however, affected the progress of pleuro-pneu-
monia. There has been no diminution of disease as a rule. It is raging now, as it
has done more or less for twenty years past ; and so long as it continues, so long as
the town-dairy system remains as it is, we must have the country drained of the ani-
mals it so much needs for keeping up the home supply of animsd food.
There are those who believe that which is not the fact — viz., that the country sup-
ply of milk for large towns is restricting the number of town cOwfeeders, and that
the wants of large cities can be fully met by dairy farmers. Admitting that a very
large quantity of the milk needed by the towns can readily be forwarded from a dis-
tance by rail, it is a well-known fact that the town cows cannot be dispensed with. A
retailer of milk in the city of London will pay 2f d. per quart wholesale for milk sup-
plied by a neighbouring dairyman, whereas he less willingly allows 2d. per quart only
for the country milk. This may appear strange ; but it is easily explained when we
know that to secure the proper carriage of the milk and for the sake of profit, the
country dairyman keeps the morning's milk for the afternoon's despatch, and the
evening's milk till next morning, so that much of the cream is removed and made
into fresh butter, which is readily sold at a high price in all large towns. The town
dairyman cannot trouble himself with butter-making, and sells his milk as it comes
from the cow, adding, it is true, some water, if he disposes of it directly to the con-
sumer. There are so many advantages, which we need not now discuss, in having an
adequate town-dairy supply of milk that we should turn our attention to altering
those conditions which lead to the regular wholesale destruction of the fine cows
purchased by the cowfeeders.
That our readers may form some idea of the extent to which our breeding districts
have been drained for town purposes, we may mention that cows which were sold
twenty years ago for £10 or £12, realise now from £18 to £20. It is no unusual
thing for a dairyman to give £25 and £30 for a cross shorthomed cow— and in spite
of these prices the animals cannot be had. They are rapidly diminishing.
It is admitted that the number of cows kept in many large towns — and we may
take as good examples London and Edinburgh — has not increased much during the
past twenty years. The number, however, annually purchased in aijy single to¥m is
double and treble what it used to be prior to 1840. We perfectly remember seeing
animals in the London sheds that had been one, two, and three years in the haAds of
town dairymen, on whose farms they were kept for a couple of months prior to calv-
122^; but now the majority oi tlieEe anm^ ^^ %>oV^ ^\&Qaaed to the batcher within
CATTLE DISEASi; PREVEN(riON. 441
five montlis of entering the dairy. The town dairyman has learned that a short-
horned cow leaves an enormous profit if she only lives four or five months after
calving, and he knows that his predecessors in the trade erred in keeping the animals
on as long as they did ; but he does not consider how best to economise the scanty
quantity of stock this country can supply. He goes on buying and killing twice and
thrice as fast as his ancestors, quite regardless of all consequences.
Formerly the dairy districts spared for the towns the old cows which had to make
room for the young ones; but now the lean animal, with well-defined cheek and
facial bones, well-ringed horns, and a dropped udder, is not to be seen. ^ Heifers with
their first calf are being bought up greedily ; and good fat cows, with their second
or third calf, are, as a rule, delivercfd to the town cowfeeders. Can we then won-
der that cows are getting scarce ? If we could only prolong the average life of the
town-dairy cow from six to nine months, th€; saving, to the country would be enor-
mous ; and greater would be the saving if we could adopt a system whereby animals
milked from five to six months after calving in a town could be returned in calf to
the country. That this is practicable and profitable we hope ^t some future time to
show. For the moment, we are desirous only of indicating that the wholesale de-
struction of cows in large towns is incompatible with an increase in the breeding
stock of the country. Any sceptic on this point can easily be enlightened by a com-
municative cow-desder or intelligent town dairyman. *
II. The Trade in and Transport of Calves. — Presuming that we have shown that
there is scope for the exercise of economy in relation to the lives of our cows, we be-
lieve we can even more successfully demonstrate that the interests of the farmer and
of the people demand a radical change in the manner in which calves are used.
We do not fall in with the cry that indigestible veal should be banished from
butchers* stalls, both by the advice of the Faculty and the strong arm of the law.
British veal, if we except the flesh of the " slink calf " or " staggering bob," has been a
rarity which gold has usually failed to purchase of late. The greatest consumption
of well-fed veal in this country takes place in the metropolis; and whereas formerly
the farmers of the counties of Middlesex, Surrey, Essex, Cambridge, Lincoln, &c.,
supplied their fatted calves at remunerative prices, the London veal trade is now gone
entirely into the hands of the foreign trader. From Antwerp and other parts many
fine calves are imported; and animals that have never tasted milk or food of any
kind cannot well compete with them.
The treatment of calves in this country is often cruel, revolting, and recklessly
extravagant. Thousands of them are bom where they cannot be reared, either in
country dairy districts or in large towns. They are not permitted to suckle their
mother. Thousands of them die within a few hours of being bom, and a far larger
number during the first week or two of their existence, from mismanagement in
feeding. One great cause tending to encourage this state of matters is the ready
sale found for a dead calf with its throat cut, whether it has bled or not. We be-
lieve that the proper and humane treatment of calves would be greatly encouraged,
and their number enormously increased, if a law were passed that no such animal
could be sold as human food unless it had been fed or suckled for at least six weeks.
This is the law in many parts of the Continent ; it works well, and should be tried
here. One effect of such legislation would be securing for the farmer an opportunity
of purchasing far more calves at a month old than he can get now.
The practice in town dairies is to give the calf the first milking of its mother and
then dispose of it at once. Dealers will give 30s. and 36s. for newly-dropped short-
horn calves. We have known farmers in Aberdeenshire this season give £3 and
£3, 10s. for newly-born calves in good condition in Aberdeen, and they had then to
pay for their carriage home. The mortality has in some parts been enormous, and
it is hard to tell what a stock of calves may not cost at present rates. It is singular
that, notwithstanding the regular outcry as to the deficient supply of calves, and the
frightful mortality amongst them, nothing is done to remedy the state of matters.
As a rule, the deaJers who bUy up in the towns in England send the calves by rail to
their destination. Thousands of these young animals travel, crowded in cattle-
trucks, for from twenty-four to fifty-six hours without food, and having perhaps
tasted milk once, if at all, after birth. As the trucks are shunted and stopped, the
little things roll over each other, the weaker succumb, and are trampled on by the
stronger. Two or three huddle up together, and one of them may be so squeezed as
to die of suffocation or internal injury. No one cares, The dealer cuts the dead,
one's throat at the station, and the butcher pays from 1Q5l Vi £\ ^XatXy^^ Vwl N^» \s^-
442 " BEEAKIi^G DOWN."
stead of the fanner getting it at a better price. These are looked upon as the rielcB
of trade ; and the demand for calves has been so great of late years, that many have
succeeded, in spite of the cruelty, to make money at it.
The calves which survive the railway journeys often die in very large numbers
after having been delivered to the farmer. The starved creatures distend their
stomachs with any quantity of milk they can get at. The digestive powers of the
alimentary canal having been destroyed, diarrhoea sets in, and death soon follows.
If the Society for the Prevention of Cruelty to Animals would lend its influence
to put down cruelty to calves, it would do more good than by offering prizes for the
painless extinction of the life of vermin. Prizes might be offered for the best rail-
way truck for calves — and we do not see why such a conveyance should not have an
apparatus permitting every calf to suck milk from an artificial teat several times
daily. The arrangement could be easily carried out, and the expense of feeding the
calves on the journey would be amply counterbalanced by the improved condition in
which the animals would arrive.
' On questions of this kind the interests of the country should be considered before
those of individuals. Not fifty per cent, of the calves dropped in the United King-
dom ever live beyond the first fortnight of their existence. No one can dispute this
fact ; and with scarcity of stock threatening us at present, it behoves all to offer
suggestions, and work to discover a remedy. Now, the town cowfeeder grudges a
single meal of milk to a calf. He should be looked after, and made to understand
that animals are not to be starved, and that rice water, hay-tea, baked flour and
water are better than no food at all for the young animals he wishes to get rid of.
The calf-dcalcrs specially need looking after as well as the railway companies ; and
so far as the farmers are concerned, it is undoubtedly necessary widely to dissemi-
nate knowledge regarding the very simple treatment required for the prevention and
cure of the intestinal disorders so fatal to young animals.
III. The scope for combining Breeding and Feeding on farms to a greater ex-
tent than for the past. — In the present state of affairs the less the farmer has to enter
live-stock markets the better. So many have suffered from the purchase of a single
animal which has carried disease home, that greater caution is now exercised than
formerly in mixing strange animals with a clean stock. But altogether apart from
the danger of infection, the question to solve is, how to produce on the land that
which must otherwise be purchased at a very high price elsewhere. There are farms
where the breeding of stock would not pay, or at all events feeding would pay so
much better that no one would think of breedings; nevertheless we have seen much
done under extraordinary circumstances with a little management. There are many
grazing and mixed farms where, in addition to two or three year olds, a certain
number of year old queys can be kept, put to the bull, and at two years old or up-
wards each gives birth to a calf, which it has to suckle. These queys, after rearing
their calves on ^ood keep, can be fattened in another year ; and we believe that, in
addition to the advantage of having young home-bred stock needing little addition
every year, the queys at three years old will pay better than, or quite as well — al-
ways including the price of the calves — as bullocks kept over the same period of
time. In times past this might not have been the case, but when a good sound calf
may cost nearly a five-pound note very shortly after birth, it is easy to understand
that breeding, under the circumstances above mentioned, may be very advantageous.
In relation to the subject of cattle disease prevention, it is evident that the com-
bination of breeding and feeding would obviate the unfortunate results of the ill-
treatment to which bought calves are subjected ; and from having to buy a very
limited number of young animals to make up his full complement of stock, the
farmer could avoid large fairs and markets, where diseases are often contracted.
"BREAKING DOWN."
(From the Sporting Times.)
Sir, — ^In the remarks subjoined to the letter by " A Vet" in your current issue, you
say, " Mr Gamgee denies that such a thing as breaking down ever occurs." Thoi^ I
have often intruded myself on the public within the last three or four years, for the
purpose of exposing what I conceive to be fallacies commonly entertained on the con-
struction of the fore and hind limba oi \.\it \iot^^, t\x^ix true functions and the way an
" BEEAKING DOWN." 443
which injuries occur, which go under the general denomination of "breaking down,"
with your permission I will now make the Sporting Times the medium of a few addi-
tional remarks, with the view of affording explanations.
The questions involved are perhaps of too technical a nature to admit of the non-
anatomical reader determining for himself, though, with the parts at hand to show,
no one fails to see the true state of the matter. Readers may say, then why have not
the whole veterinary profession understood it ? I do not feel called upon to answer
that question, the time has not yet come, it seems, for thorough discussion. Of
course these remarks do not apply to those gentlemen whom I had the honour to aid
in their course of instruction at the New Veterinary College ; nor do 1 mean to
include personal friends, though I am aware that some members, between whom and
myself there is no want of mutual esteem, who, not having access to other means of
demonstration than my published statements, show reluctance in accepting my views
on the construction of the regions referred to. Some have said, "No doubt alK
Gamgee says is correct, still to give up all that we have learned in our early days is,
in fact, like the giving up of our bread and cheese." It would therefore appear," that
it is not through any omission of mine that discordance on the subject exists. A
little more time would seem to be required before it will be convenient to change
opinions. You will, I have no doubt, see various papers of mine, besides any
which may have been sent to the Sporting Times on these questions. I shall not
recapitulate what I have said already, it would exceed the time at command to fur-
nish an essay on the anatomy and physiology of the limbs of the horse as each new
form of question arises; in justification of myself in the meanwhile, I may state that
as many gentlemen as have asked me for explanations, I have, aided by my anatomi-
cal specimens at h^nd, satisfactorily explained, in so far as half an hour's demon-
stration can effect that object. On "breaking down" you very aptly say, "The
term, though a convenient one, is certainly too elastic in its application." Well said
this ! Before I published a line about " breaking down," I had worked much, and
written to some extent, as well as demonstrated in the lecture -room, to prove that
much of what has been called the anatomy of the foot is defective. Such I vouch to
be the case, viewing the parts in their physical aspect, but it is only when we come
to what is called the physiology, that the absurd notions which have prevailed crowd
before us.
On one occasion, when a horse was said to have "broken down"— had sprung his
suspensory ligament, I said the thing was impossible. I beg it to be borne in mind,
that I had already published my conviction of there being no such structure as
assumed, elastic, suspensory ligament; that in fact there was no elongating and
alternate contractile property belonging to the broad pliable band placed behind the
shank bones, and that the use of that band was of a totally different kind to that
attributed to it by anatomists of the horse. I proved that the ligament suspends no
part, neither does it sustain any downward bearing, that in fact the injuries called
" breaking down," and injuries there are, are due to other causes and actions alto-
gether different to those generally supposed. I have entered into these explanations
to show the various means I have employed to establish a true state of knowledge of
the component parts of the limbs of the horse, their actions, and incidental derange-
ments. No sentence uttered by me at any time is to be taken as explanatory of this
important matter, which it is impossible to treat thoroughly by mere words. I con-
sider that I have done my part thus far, to the utmost of my humble means, and shall
continue my course as hitherto, still I cannot by anticipation meet objections, and
therefore shall await them. Though my professional brethren may take a long time
to think over the matter before they speak pro or cony spontaneous recognition of my
efforts have come to me from men on whose opinions I place the highest value.
Amongst these Professor Owen, whose good opinion more than compensates for a
host of surface observers. The same may be said of the approving sentiments ex-
pressed by the Hon. Admiral Rous. And, lastly, may I be allowed to refer to a pas-
sage in a letter which you. Sir, did me the honour to address me more than a year
ago ? Your letter, now before me, runs thus : —
" Carshalton, Surrey, April 30, 1864.
" Sir, — I was much interested by your letter in last Saturday's Sporting Gazette on
the subject of * Breaking Down.' 1 know nothing whatever of veterinary surgery,
but it has always struck me as somewhat extraordinary that there should be a
suspensory ligament ; but as everybody much better informed than I pretend to be
used the term, I took it for granted that they were correct, and that in. tha ^xia.\«vc:^
of the horse there were structures which * were ne^jei Ai^^mX. Qi va. tsi^^ ^^J»k^^'%ss's^s^
444 THE TOOT PLANT OF NEW ZEALAND.
We hear in human anatomy of the Buspensory ligament of the liver, but the only sus-
pensory ligament I know of is the hangman's noose 1 Suspension, so far as I know,
is no part of the duty of ligament**
I need not say that I attributed due importance to the clear insight exhibited in
the above quoted letter, and I still hope that with such capabilities for discerning
right and excluding error, that you will lend your powerful aid in the establishment
of truth. — I am, Sir, your obedient servant, Joseph Gamosi. '
Now Veterinary College, Edinburgh, June 19, 1865.
O;^ THE TOOT PLANT AND POISON OP NEW ZEALAND.*
By W. Lauder Lindsay, M.D., F.R.S. Edin., Honorary Fellow of the Philosophical
Institute of Canterbury, New Zealand, &c., &c
§ 1. INTRODUCTION.
A. Destructiveness to Flocks and Herds. — In the course of a tour through the
New Zealand provinces during the latter part of 1861 and earlier months of 1862, 1
was everywhere struck by the abundant evidences of the devastation produced among
flocks and herds from their feeding on the " toot " plant, one of the most widely-
distributed and familiar indigenous shrubs of the country. One settler friend told
me of his having lost by " tooling" 250 sheep; another, 80 to 100 sheep of a flock of
400 ; a third, 7 of 16 bullocks; a fourth, 6 of 24 cattle; a fifth, 24 cattle; a sixth, 6
of 8 cattle — each of these instances in a single night Another flockmaster lost 400
sheep out of a flock of 2000, 25 being frequently dead of a night. In' other words^
he seemed a fortunate farmer or runholder who had not lost more than 25 per cent,
or one-fourth of his stock, from toot-poisoning ; while in some instances the losses
were so high as 75 per cent, or three- fourths. Some of the colonists had suflfered so
severely from losses of bullocks by toot-poisoning, that they were at the trouble and
expense of attaching a boy to each of their bullock-teams, solely for the purpose of
preventing these animals feeding on this pest of the colony. Such incidents I found
were of daily occurrence. I met few settlers who had not had at some period occasion
from this cause to mourn the loss of sheep or bullocks — the former sometimes by the
hundred, the latter by the dozen.
The illustrious Cook, one of New Zealand's earliest and truest benefactors, fre.
quently bewails in piteous or pathetic language the losses caused among the animalg
* TKe details given in this paper were mostly collected on the spot, in the form of notes of the
oral evidence of various of the oldest settlers of Otago in the middle, and Auckland in the
northern, island — authorities on whose veracity and intelligence 1 could thoroughly rely. My
informants belonged to all classes of colonists, and were very numerous. Their evidence was
frequently very conflicting, and sometimes apparently irreconcilable ; the different results said
to be producible on animals by "toot" in the northern and middle islands being particularly
striking.
In Otago my information was chiefly derived from the following gentlemen, to all of whom my
acknowledgments are due for every species of colonial courtesy, and all of whom I am proud to
regard as friends in the best sense of the term : —
1. William Martin, Esq., of Fairfield, Saddlehill, then Member of the L^slative Council of
Otago— one of the "Old Identity," or original settlers when Otago was colonised, (1847-8,) who
was, at one period of his experience as a pioneer settler, himself " tooted."
2. John Shaw, Esq., of Finegand, on the Clutha, also at one time a Member of the Legislative
Coimcil of Otago, and one of its earliest colonists.
8. The Rev. William Will, East Taeri Manse, one of the first settled ministers (of the Froe
Church of Scotland) in Otago.
4. John Cargill, Esq., of Greenisland, Member of the General Assembly of New Zealand, and of
the Legislative Council of Otago, another of the pioneer settlers, and son of Captain Cargill, founder
and first Superintendent (or Governor) of the Province.
Of North Island settlers, my acknowledjfments are chiefly due to —
1. F. E. Manning, Esq., of Uo^ianga, Auckland, a "Pakeha Maori" of over thirty years* stand-
ing : the first local author of any note ; whose historical works on New Zealand are equally well
known at home and in the colony. Mr Manning took the trouble to commit his evidence, which
is in various imjwrtant particulars exceptional or peculiar, to writing. (Janiiary 18, 1868.)
2. Captain Charles Blewitt, 65th Regiment, of Wanganui, (now in the field in front of the xfibd
J^Iaoris,) who was my fellow-passenger home from Auckland in 1862, and from whom, in the
course of a protracted voyage, I acquired a large amount of valuable information on New Zealand
natural history.
3. Robert Stewart^ Esq., Member of the Provincial Council of Auckland for the Bafflflii
dutricU.
THE TOOT PLANT OF NEW ZEALAND. 445
he endeavoured to introduce and naturalise by their eating what, I doubt not, was
" toot." Speaking, for instance, of Queen Charlotte's Sound, in May 1773, he says —
" The ewe and ram I had with so much care and trouble brought to this place were
both found dead, occasioned, as was supposed, by eating some poisonous plant. . . .
Thus my hope of stocking thi& country with a breed of sheep was blasted in a
moment."
Referring to the same locality in November 1773, and to two goats which he had
previously put ashore, he remarks—" I had the misfortune to lose the ram soon after
our arrival here in a manner we could hardly account for. . . . They seemed to
thrive very well. At last the ram was taken with fits bordering on madness. We
were at a loss to tell whether it was occasioned by anything he had eaten or by being
stung with nettles,* which were in plenty about the place ; but supposed it to be the
latter, and therefore did not take the care of him we ought to have done. One
night ... he was seized with one of these fits, and ran headlong into the sea ; but
soon came out again, and seemed quite easy. Presently after he was seized with
another tit, and ran along the beach . . . and was never seen more. . . . We sup-
posed he had run into the sea a second time, and been drowned. . . . Thus every
method I have taken to stock this country with sheep and goats has proved in-
efiectual."
This toot-poisoning is undoubtedly a source of great loss to the settlers, who are
mainly dependent on their flocks and herds — on which, indeed, the ultimate pros-
perity of the New Zealand provinces virtually or mainly depends. In every part of
New Zealand I visited I found concurrent testimony as to the ravages of toot. The
cdlonists were unanimous in their assertion that there could scarcely be a greater
boon conferred upon them— short of a final settlement of the native questio vexcUa
— a greater barrier to their material prosperity removed, than by determining the
nature of, and remedy for, the toot poison. So fatal was toot, during the period of
my visit to Otago, to the dray-bullocks employed on the road between Dunedin and
the Tuapeka gold-field, that the local government gave instructions to the provincial
surgeon to insert a standing advertisement in the public prints, warning settlers, and
especially new comers, of its abundance, its attractiveness to cattle, and its dangerous
properties : indicating the characters of the plant, and instructing them how to pro-
tect themselves and their flocks and herds from its poisonous action. The aim of
the government, however, could not be carried into effect in consequence of the very
deficient and unsatisfactory knowledge of the natural history of the plant then in
existence in the colony.
I have every reason to suspect the existence of a similarly deficient or unsatisfac-
tory knowledge of its natural history at homef — if, indeed, the plant is at all gene-
rally known as a poisonous one. This conviction or suspicion led me carefully to
take on the spot notes of evidence on the action of the plant on man, as well as on
the lower animals, with a view to bring the subject under the notice of toxicologists,
chemists, botanists, and other scientific men likely to be interested therein at home.
All that I am in a position to do in this memoir is to summarise the results of my
observations and inquiries in New Zealand, so as simply to introduce the subject,
and lead to its full investigation by competent scientific authorities. Dr Murray
Thomson, of Edinburgh, now Professor of Experimental Science in the Government
College at Roorkee, Bengal, undertook, in 1862, a chemical investigation of the
specimens I collected and brought home for analysis, with a view to obtain some
accurate and reliable information on the nature of the poison, the laws of its action
on the animal system, and the character of its appropriate antidote. His researches
were partly defeated, and were finally put a stop to by his translation to India in
1863.
B. Accidents to Man. — Scarcely subordinate in importance to its poisonous action
on sheep and cattle is its toxic influence on the human subject. I am not aware of
any well authenticated case in which the eating of toot-berries has proved fatal in the
adult, though the consequences otherwise have been serious enough ; but there are a
few cases on record of fatal results in children, generally from eating the tempting
berries, which hang in rich racemes on the shrub ; though sometimes also from eat-
* The commonest indigenous nettle of Otago, Urtica ferox, Forst., is a bush well deserving its
name, abundantly furnished with very large, conspicuous, bottle-shaped stinging hairs or glands,
sometimes a quarter of an inch long — the -pskm of the sting lasting in man four c&ys.
t I have at least failed to find any account of it in our public libraries, while the most eminent
of our toxicologists have expressed or avowed their entire ignorance of the existence of the plant
or its poisonous action.
416 THE TOOT PLANT OF NEW ZEALAND.
ing other parts of the plant. Dr Thomson refers to the death of several children as
well as cattle, in the North Island, from eating tutu berries. He may be correct as
to the children, but I t-uspect he is in error as to cattle having been poisoned by eat-
ing the berries. While I resided in Dunedin an inquest was held on a fatal case in
one of two children, from eating the young shoots of the plant. In another case — a
girl — a nervous irritability of a distressing kind was attributed to her having been
poisoned by toot several years previously — with what truth, however, there were no
data for forming a proper judgment. These toot-poisonings were much more com-
mon at an earlier stage of colonisation, when the poisonous properties of the plant
were comparatively unknown; and now they are mostly confined to the freshly-
arrived immigrants, who, however, in these days of gold digging, form a very large
proportion of the population, especially in Otago, to which province my remarks
principally refer.
§ 2. BOTANICAL CHAEACTERS OP PLANT.
The toot, or tutu plant, is a Coriaria, the C. ruscifolia, Linn. (C. Sarmentosa,
Forst.) The plant is variously designated by Maoris and settlers in different parts of
the New Zealand islands ; and this of itself indicates to a certain extent how fami-
liar is the plant, and how widely and abundantly distributed. The designation I
have given above, however, appeared to me the most general, comprehensive, or
popular one. The genus Coriaria, which is a small one, confined, so far as we at
present know, to New Zealand, America, (from Mexico to Chili,) Southern Europe,
India, (the Himalayas,) and Japan, if not belonging to a subdivision of the Ochnaceae,
represents a separate natural order closely allied thereto, and to the Kutacese. But
the most distinguished botanists arc at issue as to its precise place and alliances in
the vegetable system.
In 1862 I examined, with the following results, all the specimens and species of
the genus Coriaria, contained in the
1. Hookerian Herbarium, Kew ;
2. Benthamian Herbarium, Kew ; aivd
3. Herbarium of the University of Edinburgh.
I. C. ruscifolia, L.— Specimens labelled New Zealand, and collected by Drs Hookers
and Sinclair, and Rev. Mr Colenso, are precisely the Otago "toot:" South Chili,
Reynolds, and various other Chili specimens from the Paris Herbarium, also resemble
the Otago plant; as do generally the South American specimens of this species.
Chiloe, Captain King, near rivers in the province of Voldivia. JJnvirons of Con-
cep5ion. Chili, 1855 : Ph. Germain : leaves more acuminate than in majority of Otago
specimens ; Concepjion, Cumming. Raoul Island and Kermadec Islands, tfuly 1845 ;
John MacGillivray, "Voyage of H.M.S. IleraM;" Bot. No. 977. Sub. nom. C.
Cunninghamii : Bay of Islandis : the larger-leaved form of my Otago plant. ( Hookerian
Herb.)
New Zealand, Dr Hooker, 1842 : includes two specimens — one with a broad ovate
leaf, like the majority of the Otago plants ; the other, with a greatly smaller leaf, in-
termediate between the typical size in C. ruscifolia and that in C. thymifolia ; the
shape, as well as the size of the leaf varying in the same plant, being ovate towards
the base of a branchlet, and becoming ellipsoid, and finally lanceolate, as we approach
its apex. Sub nom. C. sarmentosa, Forst, New Zealand, Sir W. J. Hooker, 1838, has
long acuminate leaves, and long slender racemes like the Himalayan C. Nepalensis.
Near Concep5ion, Chili, H. Cumming, 1831 : Chili, Bridges; quite the Otago plant,
though the leaves are somewhat more acuminate. — (Bentham. Herb.)
Concep9ion : Leaf like that of the Otago plant ; long, elegant, slender racemes.
Valdivia : sub nom. C. sarmentosa. North Island, New Zealand, Dr Sinclair : " Tu-
pakihi," in the vernacular; exactly the Otago plant; like South American speci-
mens, has long, elegant, slender racemes. — (Edin. Herb.)
{To be continued.)
BALLANTYNE, ROBEUTlS, AND C.0.> PRINTERS, KDIKBURGIL
THE VETERINARY REVIEW
St0jck0foitjers' ^anxnuL
OBIOINAL COMMUNICATIONS AND CASES.
Additional Observations on the Component Structures of the Foot of
the Horse, and its Economy. By Joseph Gamgee, sen.
The first part of the following paper is a reprint of a letter which I
addressed to the editor of the Sporting Times, in explanation, after
a notice by the learned editor, of my paper on the component bones
of the horse's knee.
In proceeding to enlarge on the subject commenced last month, I
have thought well to retain the following, it being not only pertinent
to the past and that which is to follow, but is, I think, all the more
worthy of preservation, owing to the embodiment of the remarks of
the acute critic : —
Sir, — In the critical remarks which you hare done me the honour to make in your
current issue, on my paper in the Veterinai't/ Beview for this month, relating to ** The
Constituent Bones of the Horse's Knee," you have incidentally alluded to questions
foreign to the matter before the reader ; and, as it appears to me, in a way partial,
and not tending to a direct or early solution of any question whatever. You will
therefore, 1 trust, allow me ^pace for another attempt to set the question referred to
in a more intelligible aspect, than in my essays and letters hitherto published, I seem
to have succeeded in doing.
You say that I have " denied the possibility of roaring existing as an Infirmity of
racehorses," and " denied the existence of a suspensory ligament in the leg of a horse,
and therefore the impossibility of its giving way when a horse ' breaks down.' "
Taking up these questions in their order, I will try to establish an understanding
of what I have denied, and hold to be inconsistent with truth, and what I have not
only never denied, but expatiated on, as really important phenomena to be studied.
I have not said that racehorses are not liable to become roarers; but have said, and
again repeat, that roarers can never be racehorses, according to the right sense of that
phrase ; in other words, I maintain that when a racehorse, in the course of his turf
career, becomes afflicted with the confirmed affection of roaring, that he thencefor-
ward ceases to be a racehorse of normal capabilities.
Reference could be made to instances of controversy, in which professional men,
and others experienced in horses, have sided, in emitting the declaration that horses,
lame of their fore-feet, may still be clever hunters, and even perform successfully on
the turf. I hope that there is no need of my reminding yourself and readers, that I
dissent from the employment of lame horses for such exceptional performances ; and
regard the serious discussion of the question, though necessary, as notions prevail, as
the reverse of creditable to my country, and inconsistent with horse-loving and
humane professions.
Roarers and lame horses may Serve gambling ends, but neve^ i\valT>3Jfe^\ss)A <aJl ^s^^"v\».
Vol. L—Jfo. IX.— I^EW Semes. Septkjibeu \^Q5. '^^
448 STRUCTURES OF THE FOOT OF THE HORSK
Either may meet horses similarly or otherwise infirm, horses innately their inferiors, or
handicapped to l)alance chances; and if a race be so won, I am at a loss to see cause for
congratulation, while, as a rule, the egg will cost more than it is worth. Roaring, like
other infirmities, exists in various degrees ; in one the powers of the animal may be
but little affected, in another greatly ; and he may not be worth the cost of a month's
keep. I hardly know that time is sufficiently well spent in dwelling on this subject,
since it appears that the turf public has made up its mind not to trust to " roarers.'^
The questions inquired after, generally relate to verifying, intensity, Ac. No longer
ago than at the beginning of the present year, betting men were starUed by weekly
fluctuations of the odds against Liddington and Chattanooga; the questions mooted
in either ease had reference as to their being roarers or not.
On the second proposition which you have introduced — " He has denied the exist-
ence of the suspensory ligament," — let me ij^in say at starting, that instead of de-
nying the existence of the structure which goes by that name, I only deny the
attributes which have been, without due investigation or any reason whatever, given
to it. I am afraid that I cannot go into the question again here at sufficient length
to clear up the matter ; the subject is of so purely a technical character, that few of
the readers of a sporting paper can discuss it, while for yourself you know where to
find my views more extensively set forth. I must, however, acknowledge my appre-
ciation of the influence you may exert on the progress of veterinary science, and in
your notice of my last paper, you have, I think, rightly put these matters before the
jury— the public— where you say of me, " In this we contend that he must be taken
to be in the right until the opposite has been proved ; and no one has yet come for-
ward to split a lance with him. This is not creditable to the veterinary profession.
Apathy, the sure forerunner and invariable companion of ignorance, is, we fear, the
besetting sin of the 'horsey mind.' At present Mr Gamgee is master of the situa-
tion." It may be said that a series of most important questions, bearing on the
anatomical constniction of the horse's limbs, the use of parts, and the action of the
whole, which have not received correct solution by men of past times, or, which is
equally worthy of note, if the knowledge ever was correctly developed, it has been
lost and forgotten before our generation came. Such, I say, being the case, it must
not be expected that the proper knowledge can be established and popularised in a
mere bluster ; the requirement involves labour, step-by-step work, due appreciation
of the importance of it, and love for investigation into natural phenomena, — these
must all be brought to the field of action before us.
In your criticism you have coupled two distinct questions, "suspensory ligament"
and " breaking down." Let me, however inadequately, make the attempt to correct
popular notions so far as to set thinking minds in a right direction. The notions
I am combating by the force of truth are not old — the phrase "suspensory ligament"
is not to be found, so far as I have discovered, in any veterinary work of seventy-five
years' standing. The great master, Stubbs, and continental anatomists of the last
century, make use of no such words in reference to the structure here referred to. It
would avail little to relate the views I entertain on the mechanism of the limb audits
functions, unless something was said or already understood of what my predecessors
and contemporaries have taught, written, and done on the matter. It is not one or
two phenomena only, about which I take exception, but a series; prove one to be
wrong, and all will in due course be found wrong. Conversely, when one phenomena
is correctly seen, all the rest should be worked out until the harmony of the whole is
comprehended. This combination of ligaments arising at the knee, forms essentially
the key structure to an insight into a system of functions, the understanding of
which makes the mind of the possessor as superior in knowledge of the horse as that
of the astronomer over the uninformed sailor or shepherd in physical science. In
describing these ligaments, which in their connexions extend from the knee and
hock to the last bone in the foot, and attach to every intervening bone in their
course, I show that their whole office is of a purely static kind, as much so as is
that of the bones these bands accompany in a vertical course, modified to parts in
varied degrees of obliquity. These pliable bands, and the rigid bones which support
positions, combine to multiply strength, the source of action. The one structure,
ligament, is no more capable of being stretched or elongated in the way implied, by
the attribute of elasticity, than the other, bone. In the above description aU is
changed, and with it much more, from the teaching hitherto in vogue.
Though I have quoted authorities — and reference to every modem book which treats
on the subject will testify the same — I will adduce a passage from one of the orthodox
teachers of the first half of thia centxirj •.-
STEUCTUKES OF THE FOOT OF THE HORSE. 449
" But what becomes of the weight imposed upon the sesamoids [pastern] ; they
have no bones below to transmit it to ? They are in a somewhat similar situation
[precisely so] to the splint-bones ; they call upon their attaching bands — their liga-
ments— to support them under the load, and their ligaments do so by yielding — they
being elastic — so loug as force is operating ; and the instant it is not, they, through
their elasticity, again recover their short lengths, and so raise their sesamoid bones
into their places. This descent and ascent of the sesamoids is not to be compared
with that imperceptible and disputed motion of the splint-bones ; on the contrarj^ it
is a demonstrable and beautiful descending and ascending operation — a playing down
and up, after the manner of a spring of most elastic and exquisite workmanship." *
The above is reliable as showing the prevailing notions which veterinary teachers
have sent forth, the late writer being,*! have no hesitation in stating, the most re-
liable authority on the actual state of the art in England of our time. It affords me
relief however to state, that the narrator was not the author, but the expounder of
doctrines as he found them.
I shall not trespass longer now to speak about "breaking down." Readers, seeing
the wide difference that subsists between my views and those with whom I differ, on
the conformation and functions of the limbs of the horse, will allow that there must
be corresponding latitude between us, when we come to regard the way injuries happen,
and treat on the means of prevention and cure. — I am. Sir, &c.
[Jack o'Lantern, Hesper, Livingstone, Warrior, Longbow, Devil among the Tailors,
and many other horses, have been confirmed roarers, and some of them possessed the
infirmity in a very marked degree, and yet have won under heavy weights. Longbow
could carry an immense weight, and win in first-class company ; and he was perhaps
one of the worst roarers ever heard. — Ed. Sporting Thifies.]
The above few instances, to which I allow more might be added,
tend to establish the truth of my position, instead of weakening it.
The term roarer is too vague for close reasoning or to sustain an
argument on; and any case like that of Longbow would require
special investigation, in order that all the phenomena connected with it
miti^ht be understood.
Though racing affords the most reliable test, not only to prove the
powers of sound horses but to measure the influencing effects of some
infirmities, it is, notwithstanding, well to enlarge the field of inquiry,
and when speaking of any disease, both causes and effects may be
best seen by taking a broad survey over subjects. The large sized
English coach-horses, as a class, furnish more bad roarers than any
other that I know of; and all who deal in them know the fact, and of
its importance in estimating their commercial value and usefulness.
In the following resum^, after making some brief references to the
structure and functions of the knee and hock joints, considered as
distinct regions of the fore and hind limbs, and thence pursuing my
remarks on the metacarpal and metatarsal regions, I shall devote the
time and space at my disposal in attempting to establish some new
views on the construction and functions of the digital regions, (the
foot proper.) In this I shall blend in my views, as I shall attempt
in my description, an aspect of formation and functions — the only
way by which I believe interest can be excited or sustained on such
a subject.
Ne;xt to the solid structures — ^viz., the bones, their individual, rela-
tive,'and combined action — ^and those ligamentous bands which act
with them; with the nail, or hoof, and the yielding, though none the
* " Peicival on the Form imd Action oi \^z Hoysq'^ \jovw'\ow,\$i5jSi,
450 STRUCTURES OF THE FOOT OF THE HORSE.
less powerful structures ; the cartilages, planta bands, and frog, will
all be taken under our cognisance.
After devoting more time and labour than probably contemporaries
and readers will give me credit for, in my researches on animal locomo-
tion, and finding that the only way by which I could bring my mind
to a comprehensive view of the subject was, after mastering many im-
portant details, in which process exclusion of attributes, and inclu-
sion of functions seen, was carried on; I learnt that the only ultimate
complete view could be comprehended by taking in a rapid glance,
every action over the latitude of structures, from the termination of
the shaft bones at the knee and hock, to the part which forms the
point of resistance on the ground.
The carpal bones, as we saw by the description given in my last
paper, being divided, as is well known, into two rows, or orders, are
endowed with very distinct functions. The three upper bones sup-
port the radius, and act with it ; the fourth bone, the piseform, acts
partly with these, and partly under the direct influence of muscles
whose tendons are inserted into it. The radius, acting with these
four bones at its termination, is the most considerable shaft of the
limb. The other four bones of the knee belong, in their oflBces, to the
metacarpal region, and these are essentially in their office static, in
contradistinction to the carpal bones of the upper order just noticed,
which are dynamic or movers in their functions. The lower order of
carpal bones are closely adapted to the heads of the metacarpal, with
irregularly flattened undulating surfaces between them ; their edges in
that aspect appear sharp, showing that adaptation, strength, and limited
motion, is the attribute of the lower one of the three joints of the car-
pus ; but looking at the upper surface of the three bones in the lower
range, which articulate with the three above, we find the upper surface
irregularly rounded, adapted to socket concavities in the order above,
by which extensive motion and great strength in combination is pro-
vided. Tlie whole power of the fore limb is represented by the force
exerted through the great shaft, the radius, and its range of carpal
annexations on to the lower carpal, metacarpal, and digital bones.
The hock — the parallel joint of the hind limb to the knee, in the
fore — requires to be also carefully dissected and studied, on account
of its wonderful mechanism and functions.
This joint, like every part of the hind limbs of the horse, is more cor-
rectly understood than the corresponding parts of the fore limbs ; and
the fact — for as such I regard it — may be accounted for in two ways.
Firstly, the hock bears so close analogy to the human ankle that com-
parative anatomists, who understand the latter, could not fail to see
correctly into the formation and functions of the former. Then the
similarity of conformation and functions of the lower or posterior
extremities of all the Mammalian tribes bears so much resemblance,
that not only does extended study and exact knowledge confirm these
statements, but it is also true that popular notions are established
accordingly.
STRUCTURES OF THE FOOT OF THE HORSE. 451
Very different is the case respecting the fore limbs. Not only does
there seem to be great difference between the hand of man and the
foot of a horse, but few see much resemblance between that region
in the latter, and the corresponding one in other quadrupeds.
These great apparent differences may be reduced to their littleness,
and shown to be mere atoms in the scale, by extension of labour and
study on the whole subject.
With regard to the limbs of the horse, relative to their assigned
functions, the adage that " the strength of a chain is in proportion to
its weakest link/' applies.
Looking at the fore and hind limbs, as anatomists, we perceive
that at and about the knee and hock regions, some great and
powerful structures terminate. The tendinous end of great muscles
are inserted into the projecting piseform bone at the back of the knee;
and in the hind, equally powerful muscles act on the point of the hock;
the OS calcis — where again these structures terminate by insertion —
other tendons, appendages to the muscles concerned in locomotion,
terminate over the upper heads of carpal and tarsal bones, until we
trace down to the last phalange, where we find only one flexor and one
extensor muscle represented by their respective tendons inserted into
the pedal bone.
I submitted this suggestive question, in a paper which I pub-
lished in the Veterinary Review, three years ago ; but evidently
did not set the phenomena in a proper light, from the fact of no
notice of so important a subject being elicited. I will, therefore, try
again.
I have over and over again shown that the splint bones, by their
inverted tapering shape, giving advantageous hold for ligamentary
structures, are all powerful in conjunction with the carpal, tarsal,
and shank bones. That between these inverted pyramidal bones,
and arising from the bones composing the respective joints, and the
heads of the shank bones, is a system of ligaments which in both
limbs arise as a double structure. One of those branches has re-
ceived the funny, if not absurd name, of the elastic suspensory
ligament ; the other, the uppermost branch which arises from behind
the knee and hock bones, by which it is acted on in their motion, has
been almost ignored, so much so that neither name nor use has been
assigned it, rational or erroneous.
This upper branch of the common ligament, which divides from
the lower, soon after their origin, blends with the two flexor tendons
of the foot, and for all intents and purposes these three structures
are one, bearing the force of muscular action which the wonderfully
constructed shafts impose on them. These two tendons, and the
ligament of similar substance, form one powerful rope, not inaptly
called the back sinew ; it passes over the projecting pair of sessa-
moids, which are furnished with a groove, where a smooth synovial
capsule lubricates the passage, and one of the two tendoua, Y^'c&vraw^^
the other within its expansion, becomes maet\^ \xlX.o "Ctka ^<5x^^«r^
452 STBUCTUBES OP THE FOOT OF THE HOESE.
bone ; while the long perforous tendon goes down the bottom of the
last, the pedal bone. Meanwhile, the upper branch of the great liga-
ment we started with, has become so blended with the fibrous of the
two tendons, as not to be distinguishable where they become con-
densed in texture at the pastern joint.
The under and greater branch, from the knee, passes down, closely
connected with the shank bone, between which there is a bed or
padding of areolar and adipose tissure, to prevent any asperities of
the bone affecting the ligament under exertion.
I shall not now dwell on many morbid phenomena which I find
frequently present, and which, in some cases, help greatly to elucidate
normal functions.
The pair of sessamoid bones are connected in their central line ver-
tically by fibrous tissue, which, by its pliability, allows a slight degree
of adapting lateral motion ; while by their strong connecting liga-
ments attaching to the lower extremities of the cannon and head of
the pastern bones, effectually complete the closing up of that joint,
and extend the range of surface for the cannon bone to revolve on.
The great carpal ligament, or tarsal ligament, as we may call it, in
the hind limb, divides again into two equal branches, about two-thirds
of the distance from the knee to the pastern joint, which branches are
strongly inserted into the upper and lateral aspects of each sessamoid
bone, where a portion of the substance being expended, the remain-
der passes obliquely downwards over the pastern bone, where it
blends with the lower extremity of the extensor pedis, tendon, the
whole constituting a broad ligamentous stay, which is inserted into
the anterior elevation of the pedal bone, and where, obviously, the
whole forms the main stay in arresting the anterior part of the foot,
in action. This, tiie undermost branch of the great ligament, obtains
four distinct advantageous holds on the bones below. One in each
sessamoid, and two laterally and anteriorly into the pedal bone ; while
those of the upper branch, whose fibres we have seen merged with
those of the two tendons, have descended with them behind the pas-
tern, to be inserted one into the coronary bone, and the other into the
strong arch of the pedal bone.
Now, about the sessamoids, which are said " to play down and up."
Those we find are strongly fastened down to the pastern bone by
means of two broad ligaments, which occupy the whole of the pos-
terior surface of that strong bone, capacious for attachments externally,
and for articulating purposes at both extremities. The strength of
the attachment afforded to the sessamoid on to the pastern bones,
inferiorly, is demonstratedly equal to any power acting on them which
can be traced from above.
I thus see how to account for every atom of texture and strength,
representing all the force that the animal machinery above can gene-
rate and multiply. But as yet I have only half done my task, and if
I were to stop here I should have proved nothing at all.
I iave shown that one o? \Ja6 \.^o ^\^^\> \fcTL«\syaa^ passing 'down
behind the shank-bone in tVie ioie axA\i\\A\\\x^^>^^^\i^\^\»s^;^
STRUCTUEES OF THE FOOT OF THE HORSE. 453
been inserted into tlie upper head of the small pastern bone. And
what of that ? Surely, says the old school, when so much power has
been traced to within an inch or two of the bottom of the foot, and
only two bones exist beneath the interruption, enough has been exhi-
bited to account for all the power and action displayed. Not so, how-
ever; we might as well have had the connexion cut off at the knee
and hock, as for it to stop short two inches from the bases of sup-
port. I accordingly find a new system of structures representing,
if not multiplied power, at least an equivalent for the change now
discovered.
I begin now to investigate from below, where I find a coalescence
of beautiful construction, not to be exceeded, as far as the human
mind can estimate, by any of Nature's works in animal mechanism.
As the engineer shifts his wheels and axles, thereby gaining force
specially directed — ^he following nature — so we see how in this ter-
minal region of the horse's limb a change of mechanism is given.
And with what effect? In our new aspect the pastern bone has
become the lever power in the region to which our attention is now
directed, and the first pair of ligaments, which I shall again notice, have
several times already been described by me, and illustrated by a draw-
ing, which was reproduced in this Review in May last. From each
extremity of the navicular bone runs obliquely forward over the coro-
nary bone a strong ligament, which attaches to roughened surfaces over
either lower condyle of the pastern bone. Further, a broad expanse
of ligament occupies the space between the two posterior extremities
of the pedal bone, which has its strongest attaching points inserted into
the inner aspect of both extremities of that bonfe, contiguous to the
basilar processes, and passing upwards gives off bands, which become
the connecting ligaments between the pedal and pasteni bones ;
having their attachment on the posterior outer surface of the pastern
bone, from a little below its head down one-third of its length.
These structures and their connexions, which diligent dissection and
individual research alone can realise into an acquaintance of, make
up the more essential parts of the resisting lever power of both fore
and hind limbs.
I have not yet done with the question, nor indeed have I much
more than touched on the most characteristic phenomena to which
all the rest are subordinate. The frog, regarded as a tendon, or, if
that term be inadmissible, as a ligament, is a structure about which
much has been written, and controversies have been kept up, without
anything being elicited to show its true character, either anatomically
or physiologically; occupies, as is known, the chief space posteriorly
at the bottom of the foot. The frog, instead of being, as it has been
called, " the fatty frog," is a strong band of inextensible ligamentous
fibres ; accumulated into an oblong ridge, which is strongly inserted
into the centre, taking a transverse line, of the coffin-bone in its
planta arcL A strong lateral ligament, on either side, is ^ly^\!L ^^
from the frog, which blends with t\ie mos\. e-cmsv^^-^i^JS^^ ^\rv.^gvs^%
points of the perforans tendon ; t\iese uivvlfe^ ot^ vaa^xX^^ ^-v^. S^^
454 STRUCTUBES OF THE FOOT OP THE HOBSE.
inner aspects of the extremities of the pedal bone and the carti-
lages. The perforans tendon then, expanded out anteriorly, forms
the joint capsule, where, spread like a fan, it is inserted into the
margin of a concavity of the pedal bone. Between the perforans
tendon and the frog is stretched across, from one lateral wing of the
pedal bone to the other, the ligamentous web already referred to, so
that, although the frog passes over the expanse of the perforans tendon,
it does not press on it ; each is distinct and free in its action, there
being an interposition of loose fibrous tissue.
The frog is divided posteriorly, having a concavity, or " the cleft,"
in the middle line. The lateral ridges are made up of ligamentous
bands which blend posteriorly with the lateral cartilages. This de-
scription, however, is more correct when the order of narration and
investigation is reversed. Thus the frog should be viewed as a tendon
or non-extensible, but very pliable structure, appended to the carti-
lages which, turning round, merge into 'a more adapting struc-
ture, has its point of fixity in the concave centre at the bottom of
the pedal bone. Bounded by the cartilages laterally, with which
there is a systematic and strongly interwoven connexion, consists a
double cushion, made up of ligament, yellow elastic tissue, inter-
spersed with adipose membrane. These various parts are intimately
blended in their substance, and equally so vrill the functions of the
whole be found to harmonise.
As has been observed, the strong ligaments taking hold on the
whole lower aspect of the bony and cartilaginous structures, are con-
nected to the pastern bone as their shaft ; as is also the frog with the
lateral cartilaginous, connected by ligaments which are attached to
the pastern bone, contiguous to the line of insertion of those described.
I have never before written on these wonderful phenomena, nor had I
suflBciently elaborated the scheme before an advanced period of last
session, and I am in the midst of questions, too great in their importance
to be treated incidentally at the end of a monthly contribution ; yet
they were too important to be left longer vrtthout giving others the
benefit of the views, so that an increased number of observers may
be put on the scent.
Before I speak, in conclusion, on the action of the horse, to describe
how the various structures noticed obey, I will, in a cursory way, throw
out a few further remarks.
The structures on which I have imperfectly touched, are those more
powerful, and without which no action could take place ; yet there lies
another system of important structures, whose functions, individually,
are less obvious, and yet in the aggregate make up in an equally essen-
tial way the whole effective limb of the horse.
The fetlock — or I would say the f ootlock pad — ^is a centre in the limb
of the horse regretably neglected by anatomists. Through strong
fascia there is exactly sustained connexion between the knee and this
said pad, which pad is made up of very similar structures to the frog, —
ligaments, elastic and fatty tiasvie, mt\i «sv ^jw^umuktion of cuticle, or
STRUCTURES OP THE FOOT OF THE HOBSE. 455
a mass of horn, covering the true skin, around which is given a tuft
of hair, more or less abundant, according to climate and breed of
horses. I shall say nothing now about the barbarous custom of
cutting off alike the hair and horn, both most essentially necessary to
be left.
The position and action of the pastern pad is regulated by liga-
mentary bands, of which it is to a great extent made up, interwoven
as they are with the true skin. Posteriorly, in a median line with
the joint, is the ergot, the homy substance, of the shape of an acorn,
which is surrounded by a tuft of long hair. The ergot is a superficial
structure, and like the coronary band and homy frog, is a production
from, or rather an amplification of, the common cuticle. The pastern
pad, with the ergot and tuft, are designed for important functions;
altogether, they serve the same ends as the two small claws do in
cloven-footed animals. The hair, when left in its natural state, as it
always should be, is the best defence against commonly occurring
skin affections of the legs.
Of the important part the skin plays in the functions of the pedal
extremity of the horse, I have not time to dwell ; suflSce it here to
say, that these are considerable, and insufficiently appreciated.
The hoof, a most important constituent part of the foot, must be
passed over now with mere reference, as it has been several times de-
scribed in the Review, and its economy fully discussed at page 193,
vol. for 1863.
The action of the horse. Though I have, in several papers, treated
on this subject, it is so important that I have kept constantly working
at it, and find it necessary to return to the discussion. Indeed, until
the details on the locomotive functions are intelligibly set forth and
generally known, there will be continual controversy on these ques-
tions which should be plain to all.
If we turn attention to the fleetest of animals, taking two of
difierent species, we may see how leverage constraction economises
muscular exertion, and with what obvious effect.
The apparently slender shanked deer; and the perfectly formed
blood-foal, of about six weeks old — are worthy of contemplation. They
exhibit respectively a development of parts, and an arrangement of
leverage power, by their lengthened carpal and digital regions.
The great speed, with relative little muscular force exerted, which
these animals can display, is marvellous. With small short feet,
their long and advantageously- placed pastern and shank-bones, afford
the most perfect system of leverage anywhere to be witnessed in the
range of animal mechanics. The foal, at that tender age, will display
a degree of velocity nearly approaching that of the full-grown horse
of its breed. Such economy is due to length of leverage, relative to
the weight of the body to be moved.
Though those slender animals astonish us for effect, locomotion
may be best studied in heavy horses. Few people can be induced
to see and leara from objects which are daUy ^^'^'c^ ^^^ ^1^* "^^e^
45G STRUCTURES OP THE FOOT Ov THE HORSE.
walking, horses and dogs moving constantly before us, excite no
inquiry ; but a horse-gallop on a racecourse may elicit some atten-
tion ; and so may horses drawing steadily up an incline, with a
load behind them that requires all their force in action to keep it
moving.
In both cases the action ffoing on is essentially alike ; only one
horse is extending his limbs to the fullest allowable range, while the
other takes necessarily short steps. Looking at the horses drawing
slowly these heavy loads, we begin at length to analyse their move-
ments ; and the mind, assuming that the mechanism of the parts is
known, and that those phenomena are being reflected on, can follow
from the slow to faster paces, and from one degree of velocity to
another, with a perfect understanding. Let us try and follow the ex-
ample of advertising teachers, who pretend to make musicians and
teach a language, or the art of writing in six lessons — assuming
the plan to be good — we take no responsibility for the result, as to
liow long each separate lesson may require to be worked at — but
merely adopt the plan.
As the horse drawing a load makes his first effort to move it, he
raises one fore foot, the knee of which is bent, and the arm extended
forward. The other fore foot is planted before the body, and is, as
well as both hind feet, acted on by the shafts with the design of draw-
ing and propelling the body forward, and the load behind it as well
The first fore foot lifted is held up until the body moves, and if no
movement be accomplished, the foot is reimplanted in its former place ;
taking the normal case when power overcomes the resistance, the body
moves, and the foot is implanted, the instant before which occurrence
the opposite or diagonal hind is lifted, and is moving under the body
past the centre of gravity, when the other fore is lifted, and the hind
alights contiguous 'to the place from which the fore has moved ; next
the other hind foot is raised and carried forward in like manner, when
its parallel fore moves, as the hind passes the centre of gravity, to give
place for its alightment.
This completes the movement in the walk. One fore foot at a time
is extended before the body, and its diagonal hind immediately succeeds
and is carried under the body, and in every move there are three feet
resting on the ground, with one extended and being carried forward
with the moving body ; further, the phenomenon of there being
three feet on the ground and one relaxed and elevated, is sub-
ject to the exception that in each movement of the fore feet there is
an instant when neither parallel fore and hind foot bear on the
ground, viz., each fore foot is lifted just as its parallel hind is coming
to take its place ; and in all cases of free-moving-horses the hind foot
falls several inches before the place whence the fore moved. This
balance is disturbed by heavy weight being attached to the horse,
when, as shown, the body moves slowly, and each step is accordingly
short, and the hind foot stops relatively short of I'eaching the im-
print left by its parallel fore.
STBUCTURES OF THE FOOT OF THE HORSE. 457
Passing over the trot for the present, I will, secondly, consider the
gallop, and take a racehorse, and an open training-ground, for my
sphere of observation. Cantering and galloping as they are spoken
of in the technical phraseology of the turf, mean the same thing.
The only difference consists in the degrees of energy called forth, and
the speed that is carried on. The canter of the riding school is a
distinct and artificial pace. Without taking account of degrees of
velocity, I treat the gallop of the blood-horse in training and in the
race as one and the same, in order of position of the limbs and
sequence of movement. In the gallop, the horse lifting his near
hind foot exerts his powers on the other three, the body moves,
and the near fore foot is raised as its parallel hind passes the centre
of gravity; when in turn the off hind is moved, the near fore
having in the instant alighted, and while it is passing the line of
gravity its parallel fore likewise obeys the law and moves. These
actions are made intelligible, only as they are seen under actual
occurrence. Unless the constant and rapid movement of the body is
taken into account, the distance between the different steps, and that
between where each foot moves from and where it alights, must
remain a puzzle, to solve which, inextricable difiiculties have been
hitherto encountered.
As I showed by a drawing in my prize essay, published in the
Eoyal Agricultural Society's Transactions ; in good and well-trained
gallopers, there is about an equal distance between the imprint of their
feet from the beginning to the end of the gallop, while the same degree
of speed is kept up. Principle and not details is what I am contem-
plating now. The locomotive powers — ^viz., the limbs — act in diagonal
lines, the action of the fore limbs always preceding in the movement.
Each fore foot is moved at the instant when its parallel hind has
passed the line of gravity, to be implanted anterior to the place where
the fore moved from, to an extent governed by the energy em-
ployed, and the velocity the body has acquired.
The limbs of the horse, placed by wonderful physical contrivance
between the body of the animal and the ground, act on both. I will
try to describe one of these phenomona, and defer, or pass with brief
reference over the other.
The fore foot, we say, is extended before the body, and the hind
carried under it, (no matter what the pace, the faster it is, the greater
the degxee.) When the fore foot is planted on the ground, it constitutes
a fixed lever, from the knee joint inclusive, to its bearing, or the point
of resistance. No muscle, flexor, or extensor, is directly acting on the
foot until its position becomes changed, and the burden which presses
has passed over it. When that foot was implanted, the lever was in
an oblique direction, with the foot forward ; but through the action of
the radius on the lever extremity, it is raised and passes the vertical
line, wheu'it is set free, and its small but adequate muscles flex, and
then extend it again, while the body is moving throu^t fe^^<ift.^ Vs^
virtue of the force exertedby the ot\\^T Wraba.
458 HEALTH OF STOCK RETURNa
While the fore foot is perfoming the functions described, tlie hind
limb is acting as a lever of another kind. Placed in an oblique line,
from the point of the hock to that of the foot, and passed far beyond
the centre of gravity, the limb forms a lever in the position, with the
properties of the crow-bar, and following the action in each instance
of its diagonal fore, raises and propels the body.
I regret the necessity, and feel almost ashamed to dismiss, for the
present, so momentous a subject with such inadequate treatment of it
HEALTH OF STOCK RETUENS FOR 1864.
SCOTLAND.
Aberdeenshire. — W, Adam, Banchory-Teman. — Pleuro-pneu-
monia in cattle has almost disappeared in this district. Several years ago
it was very prevalent, and in badly ventilated byres proved very fatal
This disease can in most cases be traced to contagion, and generally
appears on farms soon after fresh stock have been bought, but at times
it seems to originate spontaneously on farms where no cattle have been
bought in for months previous to its outbreak.
Foot-and-mouth disease has prevailed to a very great extent during
the past year, but when the animals were properly attended to none
of the cases proved fatal. Black quarter is very common in this dis-
trict among young cattle, and invariably proves fatal. Animals in
low condition removed from poor pastures to a more generous diet
are most liable to this disease.
Parturient fever seldom seen ; but red water common, and very
often fatal, more especially when cows are ill kept, and fed on turnips
and straw ; but I have never seen a case when animals were supplied
with oil-cake as well as turnips. Diarrhoea in calves very prevalent^
often fatal, and seems almost of a contagious nature. Diseases of the
digestive organs in horses very common in autumn, when the animals
are fed with new grain and damp straw. Bronchitis father common
among horses during the winter and spring months. Animals suffer-
ing from contagious diseases are seldom, if ever, exposed for sale in
our markets, and farmers are very careful in buying in fresh stock.
Oeorge Robertson, Ellon. — There have been no cases of contagious
pleuro-pneumonia in cattle in this part of the county for several
years; but during the past year foot-and-mouth disease has been
very prevalent among cattle. Black quarter w^as more prevalent among
young stock during the spring and summer of 1864 than it has been
for several years. Splenic apoplexy unknown in this locality. Seve-
ral cases of parturient apoplexy occurred in the months of June and
July ; but in such cases the veterinary surgeon is seldom called in.
The animals are often killed, and sent to the London market. Par-
turient red water in cows ptevaiVeA. lo ^. tcim^ ^^^\fe\ ^iLteut than
HEALTH OF STOCK EETURNS. 459
usual, owing to the great abundance of turnips. Diarrhoea in calves
was very common in spring, but when properly treated this disease
seldom proves fatal. Among horses the principal diseases I have
met with have been catarrh, colic, and indigestion. The diseases of
sheep and pigs seldom come under the veterinarian's notice, the for-
mer being attended to by shepherds; and when anything is seen amiss
with the latter, they are generally killed, and sent to the London
market. During the spring months rheumatism was very prevalent
among young stock ; and in one case I saw, the tendons of the gas-
trocnemii muscles gave way, and the point of the os calcis protruded
through the skin. Cases of abortion in cows were very common in
autumn. In some of our local markets English cattle, suffering from
foot-and-mouth disease, have been exposed for sale, and have com-
municated the disease to healthy stock coming in contact with them.
I have heard of two cases where people attending to cattle affected
with epizootic aphtha have suffered from the disease.
W, Ironside, Glofrickfordy Ellon. — Foot-and-mouth disease very
prevalent, brought into the district by English or Irish cattle exposed
for sale in our markets. Black quarter very common among young
stock, and in most cases fatal. Setons in the dewlap seem to have a
very beneficial effect in preventing this disease, A few cases of par-
turient fever have been seen during the past year. Red water has •
been rather prevalent, but in most cases the animals recovered. Diar-
rhoea in calves very prevalent during the spring, and tenninated
fatally in a large proportion of cases. Horses have, as a rule, been
pretty healthy. The principal diseases I saw during the winter were
colic and indigestion.
W. Burton, Harthill, Keig. — Foot-and-mouth disease very pre-
valent, owing to English cattle suffering from it being exposed for sale
in our public markets. Black quarter among young stock rather com-
mon, and invariably fatal. There have been rather fewer cases of
parturient fever than usual ; but rather more than the average num-
ber of cases of red water in cows after calving. Diarrhoea in calves
prevailed to a great extent, and proved fatal in a good few cases.
Horses have suffered chiefly from diseases of the digestive organs.
Tf. M, Reidy Leochel-Cushnie. — Glanders and farcy in horses a few
cases, not very common. Pleuro-peunwnia in cattle has not been seen
in this district during the year 1864, and I have only met with a few
cases of foot-and-mouth disease in cattle. Black quarter rather more
prevalent than in former years. Cases of splenic apoplexy often occur
when the thermometer is very low, but with a change of temperature
many of the affected animals recover. Eed water in cows was very
prevalent, and in a great many cases great prostration and debility
were marked symptoms of the disease. Diarrhoea in calves often
proves very troublesome in this district, and a large proportion of
the cases terminate fatally. Among horses diseases of the respira-
tory organs have been less prevalent than usual ; diseases of the di-
gestive organs, such as colic, &c., more comvuoii. 'IV'^ xOkWsX* ^^-vsssssss^
463 HEALTH OF STOCK LETUKN3.
disease among sheep in this district is braxy or black quarter. Scab
is seldom seen, being to a large extent prevented by repeated washing.
A. Keith, Stnchen. — Outbreaks of pleuro-pneumonia in cattle 1
have in all cases readily traced to contagion, and treated the disease
as such with great success in some instances. As many as 90 per
cent, of the cases recovered. I find that isolation of the affected ani-
mals, with rational treatment and good nursing, often puts a stop to
the disease, or modifies it, so that the fresh cases are of a less vimlent
form. Foot-and-mouth disease not so prevalent as in 1863, owing,
no doubt, to the care taken in buying animals from the south mar-
kets. This disease is very troublesome to the farmer, but seldom
proves fatal. The number of ca:ies of quarter-ill are decreasing yearly,
care being taken of young stock, so as not to let them down in con-
dition. I believe the best method of prevention for this disease is
to keep the animals well, and have them steadily progressing towards
fattening, or to take their place in the herd. Parturient fever is
usually most common, and proves most fatal soon after cows go to
grass. Cases occurring before this season seldom prove fatal Red
water has been more prevalent among cows than for the last ten
years. If occurring within ten or twelve days "after calving, the dis-
ease is often very severe, and in many such cases terminates fatally.
Cases that have been neglected for a day or two, and the bowels con-
stipated, seldom recover, but otherwise it is rather a mild disease.
Tlie cases of diarrhoea in calves are yearly on the increase, and dur-
ing last year I am sure as many as 95 per cent, of the young calves
in this district suffered from the disease. I treat all such cases with
the common Gregory's powder, reduce the quality, but not the quan-
tity, of their food ; that is, give half milk, half water, until I see evi-
dence of the stomach recovering. Among horses I met with many
cases of catarrh and sore throat in the end of the year, and a few
cases of typhoid pneumonia and influenza. The end of the season
was remarkable for the number of cases of diseases of the digestive
organs in horses, attendant on teething. An epidemic diarrhoea pre-
vailed for eight or ten days in the month of August. Cases of colic
and indigestion less prevalent than formerly, owing to horses being
more carefully fed. The principal diseases sheep have suffered from
in this locality during the past year have been mammitis in ewes
and scab. Farmers bringing stock home affected with the foot-and-
mouth disease are perfectly aware of its contagious nature, and have
never to my knowledge offered such for sale in any of our public
markets.
Ayrshire. — R, Mackie, Loudon Cottage, Galston. — ^Pleuro-pneu-
monia in cattle has twice made its appearance in this district, and on
both occasions raged for nearly two years. It seems very doubtful
at times how the disease originates ; in some cases it can be readily
traced to contagion, breaking out after fresh importations of stock ;
in other cases, parties bave no i'i^^\io^ \Jci^ 4\s«asft ori^nated among
HEALTH OF STOCK RETURNS. 46 1
their stock. I believe that this disease may lie lurking in the system
for months before it shows itself, and I have often observed that
neighbouring farmers suffer from it the following year. When pleuro-
pneumonia breaks out among dairy cows, they generally abort if they
have reached the fifth month of pregnancy. On an average one-
third of the cases prove fatal, and with the exception of careful
nursing and isolation of the affected animals, all treatment has proved
useless. Inoculation has not been tried in this district to my know-
ledge. Foot-and-mouth disease often spreads all over the district,
and often proves very troublesome, more especially among milch cows,
the teats and udder being affected, and the secretion of milk almost
entirely suspended. During the months of March and April, black
quarter was rather prevalent among young stock, and about five per
cent. died. A small quantity of oil-cake given to each animal daily
during the winter, acts very beneficially as a preventative for this
disease. The loss of cows from parturient fever is often considerable ;
the animals generally affected are cows that have been well fed, and
in high condition. Most of the cases recover in the months of March,
April, and May ; but in June and July, when cows are at grass, this
disease almost invariably proves fatal Milking before calving, blood-
letting, &c., have been tried as preventatives ; in some cases the former
proves beneficial, but in all cases the latter is dangerous, and reduces
the strength of the animal at a time when the chief object is to keep
it up if possible. Every year a few cases of diarrhoea in calves are
seen. The popular cures for this disease are tea, rennet, or laudanum.
A good few cases die from being neglected and not properly treated
in time. Red-water is unknown in this part of the country, and we
do not see one case of ophthalmia in a hundred animals. The animals
exposed for sale in our public markets are generally healthy ; excep-
tional cases of animals suffering from contagious diseases may be seen,
but such are very rare.
W, Irmie, Girvan. — Pleuro-pneumonia has only been seen on one
farm in this neighbourhood during the past year. The cause of the
disease was not very satisfactorily made out. The owner had a grass
park, rented some twenty miles from home, in which a number of
young cattle were grazed. These first showed symptoms of the
disease, and from them the contagion spread among the dairy cows,
a good number of which died. Foot-and-mouth disease has been
very prevalent, due in all cases to contagion from animals being ex-
posed in markets, or travelled in railway trucks. Cattle, sheep, and
pigs have all suffered from the disease. The most prevalent diseases
of the respiratory organs in horses were influenza and pleurisy.
Diseases of the digestive organs in horses less prevalent than usual,
owing to a better system of feeding. During the year I have seen
one case of purpura hemorrhagica, and two of periodic ophthalmia
in horses. I have only seen one case of black quarter, and two of
splenic apoplexy during the past year. Parturient fever has pre-
vailed to a limited extent among well kept convs». "8sfc,^-^^XRxSs» 'cJs^kcl
4G2 HEALTH OF STOCK RETURNS.
very prevalent after calving, and on some pastures a few cases were
seen last summer. Ophthalmia was very prevalent among sheep in
the autumn, and cases of sturdy and braxy were rather common.
Pigs suffered chiefly from affections of the respiratory organs. Last
season a large proportion of the calves suffered from diarrhoea^ which
proved fatal in many instances. In our local markets we have only
home-bred stock exposed for sale, and therefore cases of contagious
diseases are seldom if ever seen. Any outbreak of such diseases can be
readily traced to animals purchased in large markets, such as Falkirk
Tryst.
Berwick. — /. H, Colder, Swinton Eall, Coldstream. — I have
heard of no cases of pleuro-pneumonia or foot-and-mouth disease in
this neighbourhood during 1864. Sickness in hoggs was very pre-
valent when they were first put on turnips, from 7th October until
17th December, and a good many of the cases terminated fatally. I
lost 19 out of a flock of 300. In the spring and early part of the
summer of 1864, I saw many lots of cattle suffering from foot-and-
mouth disease exposed for sale in public markets, but heard of no
serious or fatal results.
R. Watson, Coldstream, — Pleuro-pneumonia in cattle prevailed to
a considerable extent, traceable in the majority of cases to direct con-
tagion. It principally originated among foreign or Dutch cattle
brought into the district. Foot-and-mouth disease has not prevailed
to any great extent. Among horses, diseases of the respiratory organs
rather above the average ; many of the cases severe, but the mortality
very trifling. Affections of the digestive organs in horses numerous.
I have seen very little of quarter-ill, and only a few cases of splenic
apoplexy in situations where it prevailed previously. Parturient
fever, a few cases, and several cases of red-water in milch cows during
the months of March and April. Cases of diarrhoea in calves very
common. There was a considerable mortality amongst pigs from
enteric fever and pneumonia. Cattle were shown in our autumn
markets in rather poor condition. Several — more especially among
the foreign cattle labouring under the incubative stage of pleuro-
pneumonia— lots have been bought by farmers, and when pleuro-
pneumonia broke out, they at once sent them into the market and
re-sold them ; and thus our markets are a fertile source for the pro-
pagation of contagious diseases.
Caithness. — George Brown, Wick — There have been no cases of
pleuro-pneumonia in this county for a number of years, and I have
heard of no cases of foot-and-mouth disease during the past year.
Colds and influenza rather prevalent among horses, but none of the
cases have proved fatal so far as I know. There have been about
the average number of cases of diarrhoea in calves, and cases of
quarter-ill among young stock rather below the average. During the
year 1864*, the losses among sUecp have been very small compared
HEALTH OF STOCK RETURNS. 463
with former years. A few cases of inflammation of the stomach and
bowels among hogg% on turnips, but not much oyer one-half of what we
usually see. Scab is not at all prevalent among the sheep here ; there
may be a few cases occasionally in badly managed flocks. Through-
out the year stock have been very healthy, and I have seen no animals
labouring under contagious diseases exposed for sale in our public
markets.
Dumfries. — Robert Borland, Closehurn. — Pleuro-pneumonia has
only appeared to my knowledge in one instance, among a lot of fat
cattle, where nothing of its origin was positively known. Foot-and-
mouth disease prevailed to a considerable extent last autumn among
cattle ; and on my own farm, the disease appeared among a lot of
cattle I bought at Newcastle fair. A good many deaths occurred
among hill sheep last spring, from scouring, brought on by the severe
weather. Pigs died in large numbers, from a kind of convulsive fits,
accompanied with loss of power in the limbs.
Charles Graike, Lochmahen, — During the year 1864, stock have
been remarkably healthy in this district. I have not heard of a single
case of pleuro-pneumonia in cattle, and foot-and-mouth disease has
not prevailed to any great extent. Among horses there has been
about the average number of cases of colds and coughs, &c. ; affec-
tions of the digestive organs trifling. About the latter end of 1863,
and beginning of 1 864, quarter-ill appeared among my young stock
to an alarming extent. I lost three two-year-old Ayrshire queys, and
had other ten or twelve affected, all of which recovered. Among
sheep the most prevalent diseases were foot-and-mouth disease, foot rot,
and scab, and on several farms considerable loss was sustained in the
autumn from inflammation both in hoggs and ewes when put on
turnips. There has been a great mortality among pigs in the winter
from inflammation of the lungs and cramp in the legs. Our markets
have been pretty free of contagious diseases, with the exception of an
occasional case of foot-and-mouth disease, and scab in sheep. Epizootic
aphtha is chiefly brought into our district from the Lothian markets
and English fairs, in October and the latter end of the year.
W, A, Jeffrey, Braehead. — Contagious diseases prevailed to a very
limited extent in this district during the year 1864. I only heard of
one outbreak of pleuro-pneumonia, of a mild form, among a lot of
cattle brought into the district from a distance. Foot-and-mouth
disease has been solely confined to cattle and sheep, which were
brought from distant markets, such as Falkirk. A considerable num-
ber of horses were affected with diseases of the respiratory organs
during the autumn, when the weather was changeable. Sheep have
been remarkably healthy, except a few lots bought in distant fairs
affected with foot-and-mouth disease, and scab, in a few cases, where
sheep were brought from the north.
Edinburgh. — J. H. Coates, Penicuik — Foot-and-moxLtiv ^aa^asafc
Vol. I.—No. IX— New Sbbibs. SEFmiBKa \^^5, "^^
470 LETTER TO THE EDITOR.
LETTER TO THE EDITOR
To the Editor of the " Veterinary Review.**
Aldkbshott, 15th August 1865.
Sir, — Agreeing with Professor Joseph Gamgee as to the necessity of guarding against
being misunderstood, and feeling that his remarks in consequence of my two last
letters, only tend to mystify what is very plain, viz., that which I have written, and
am prepared to abide by, although I object to be held responsible for the inferences
the Professor chooses to deduce from them ; therefore I must again claim the right of
reply to his remarks, in your journal of the present month, to set forth what 1 have
written. The Professor says he does not know what I require of him. I will there-
fore repeat the questions I put in my letter of April 7th, as 1 am still waiting for his
answers to them. 1st, " Did he ever find true ulceration internally with a sound
articular surface ? *' 2d, *' If it commences internally, how is it that the ulceration
does not show itself on the anterior articular surface of the navicular bone?*' And,
"Why does not the wasting of the coffin-bone lead also to ulceration externally?"
Again, Professor Gamj^ee says that the history given by me does not accord with the
first account of the case, where I said, " the horse was sound one day and lame the
next, never again to be sound ;" and in the history (which was given in reply to
stated questions from him), I wrote, '* He had never been lame previous to the foot
lameness which commenced in June 1862, and was sudden." This statement I repeated
in the letter of the 5th May. I ask the Professor these, to show in whcU the discrep-
ancy consists, as I have constantly and on every occasion repeated my first statement,
viz., that the lameness was sudden and permanent Professor Gamgee asks, " Why
permanent?" 1 need not answer that question, I merely related the fact. Further,
he says, " the account given of the case by me ill accorded with the parts sent" The
whole of the account that I gave of these parts is contained in the following words :
" The specimen illustrates the disease as I believe it really exists in the majority of
cases, viz., primarily in the flexor tendon as it passes the navicular bone." And further
on I said, '' The tendon at the surface next the bone presents the appearance of hav-
ing been gnawed by mice, and was, I doubt not, the part first aflfected." This rough
appearance 1 attributed to " ruptured fibres from a sprain." I now ask. Did the ten-
don present this rough appearance ? — several saw it who thought it did, and people
will believe what they see. Were any of the fibres ruptured ? if so, the parts accorded,
fully with my account of them ; and as the Professor has the piece of tendon, he can
examine it; hitherto he has not described its state. I am quite aware that the state
of the synovial membrane lining the tendon can give no information, and would be
afiected as a consequence, whether the disease commenced in the bone or in the ten-
don. I have from the first endeavoured to obtain information on the first stage of the
disease — its nature and seat. Professor Gamgee has been writing of the subsequent.
changes in the parts, and assumes, because I ignore all efiects in the discussion
till 1 have first considered the cause, i.e., the first stage of the disease, that I must,
consequently be ignorant of them. Upon the same principle, I might conclude that he
is ignorant of the first stage, as hitherto he has written of efiects only. The Pro-
fessor thinks a sound navicular bone could not be fractured from a sprain. I quite agree
with him; hence 1 wrote on 5th May, ** Fractures at the seat of attachment of liga-
ments are unusual in bones previously free from change of structure." The Pro-
fessor agrees with Mr Dyer, who has always thought the term rheumatism a most
convenient one. I also agree with these gentlemen when the term js applied to such
cases as that in a black gelding, which Mr Dyer records in your journal under that
head. — I am, &c.,
ALFRED J. OWLES,
Veterinary Surgeon, General Staj£
After careful perusal of Staff Veterinary Surgeon Owles' note of
the 15th irisb., Professor Gamgee, sen., sees no reason for modifying,,
^n any way, his former statements.
New Veterinary College,
August 25, UQ5,
C|e Wrinarg glelikfe anb BtothkmB lournal
THE FRENCH HORSES.
In another place we give a letter, headed as above, addressed to " the
editor of the Sportsman/' from which journal it is taken ; and while
we endorse every sentence the writer says, the fact may be referred to
without detracting from our cordial welcome of this additional— of
our having, for several years past, tried to draw attention to the same
subject. That there has been need of reform in stud management,
and indeed in horse management in general, has not only been known
to us, but has been expatiated on and published ; and that much of
what was defective in England has been shown to have been " better
managed in France." In the number of this new Review for the past
July, in an article headed " The Relative Capabilities of England and
France for Producing Horses of High Merit," much of the same course
of argument was used as is embodied with statement in the letter
before us.
" An Englishman in Paris "' shows himself to be master of his sub-
ject. His statements, dated as they are from the scene of his observa-
tions, are valuable just now to his countrymen at home.
It was reported that the Emperor of the French, in congratulating
Count de Lagrange, the other day said, "You have done immense ser-
vice for the turf in France/* Not doubting the accuracy of the opinion
expressed by the great ruler, we are inclined to believe that — if the true
state of the matter could be dispassionately gone into, with a view to
ascertain how little faults had crept into English practice, until they
have become great errors, and we could condescend to learn some-
thinsr from the French in such cases — the crisis at which matters
have arrived may prove of mutual benefit to English and French turf
men, and to horse owners in general
No less a preponderance of evidence, than has been furnished in
Gladiateur*s case, could have turned the scale of opinioxx.^ ort ^^^soc
472 THE FEEKCH HORSES.
arrested the thoughts of the horse-loving public of England, to con-
template the fact of the superiority of our neighbours' race-horses.
Other horses, which had shown their superiority to any of their age
which England could send to compete against them, failed to elicit
any outspoken opinion beyond some expressions on the question of
age, — questions, we are glad to see, so well disposed of by "An
Englishman in Paris."
Uow long Englisli noblemen and gentlemen will take a pride in
giving almost as much money for a yearling colt as would buy a
small estate, and, with rare exceptions, only to incur disappointment,
remains to be seen. That radical errors have existed in English horse
management, which have become more and more generalised, is a
fact susceptible of proo£ And equally susceptiUe of demonstration
is it, that where we have been most at fault the French have excelled.
Some of these questions were brought to notice by the renowned
sporting writer, Nimrod, five or six and twenty years ago, while he
was sojourning in France. Then only few blood horses were pro-
duced in France, Lord Henry Seymour's stud, about which Nimrod
wrote, being the chief.
We shall continue to look for more of the kind before us from au
anonymous correspondent of the Sportsman.
THE CATTLE PLAGUE. 473
THE CATTLE PLAGUE
fo the Editor of the "Daily Telegraph."
SiE, — Some important facts are communicated to us daily with
regard to the propagation of the malignant and highly contagious
typhoid fever, which is raging with unabated fury. It is approaching
some of the finest herds in the country. So far as I can learn the
breeders of prize stock have escaped from the fact that they breed and
do not buy. One of the choice herds of the South of England has
been and is in imminent danger from the purchase of oxen on the
Essex Marshes, where the disease has been rife for some time. The
animals were taken across the Thames into an adjoining county, and
seventeen out of twenty-two condemned and buried; the others
slaughtered as not yet eflfected, and therefore fit for the butcher.
The town of Nottingham has had its case. A man purchased two
cows a few days back at Ashbourne, in Derbyshire. Derby cows
are proverbial for carrying about disease from the great centres
of traflSc to the farmers who invest in them. One of the cows
jought at Ashbourne was left at Beeston ; the other taken to Not-
ingham, where she calved, fell ill on the morning of Tuesday, died
n the evening, was dissected early yesterday, and manifested all the
signs of the plague. Nine distinct dairies are infected in Edinburgh.
And, as usual, a sick cow trucked in Edinburgh was detected with
the disease in the Glasgow market, so that we may hear more of the
Scotch outbreaks. Indeed, information has reached us of the disease
existing in Dumfriesshire, but there is some doubt on this point. So
long as we hear of infected, or probably infected, cattle being dissemi-
nated in large numbers from the great markets over the country, we
must have the propagation of the malady. For the welfare of this
country it is deeply to be regretted that our Government cannot deal
with this question as Continental authorities do. I regret to say some
of our neighbours laugh at our expense. They see us helpless owing
to the wretched state of our laws on the subject, and they are not a
little amused at the theories of spontaneous development of the disease
which some still advocate. The French Emperor has sent over Pro-
fessor Bouley, who is still in this country, and who telegraphed on
his first arrival, about ten days ago, that the ports of France should
be instantly closed to British cattle. This has been done, and we may
depend upon it the French people will not suffer as we now must.
Warnings here are alone calculated to bring those who utter them for
a time into ridicule and disrepute. I speak from experience. In 1863
I wrote on this subject to the Times on several occasions, and it would
be easy to occupy two or three columns of your paper with what I
then commimicated to that and other journals. In justice to myself,
I shall make one quotation, and one only, from a letter dated the 10th
of November 1863, and which was published in the Time^. 1^^^^ —
" If we are receiving Spanish cattle m\^T^ ?ai^ ^xvftiStfsiiVi ^^^^^^^
474 THE CATILE PLAGUK
is to prevent a fast and suitably-built steamer landing at a British
port cattle shipped at Memel or Libau? Cattle are very cheap in
Bussia, and the Russians are turning their attention to the manage-
ment of stock. If we do not husband our resources in the way of
producing and fattening animals in the British isles, we must depend
more and more on the produce of Eastern plague -breeding plains, and
we may find ourselves at no distant period much worse off for animal
food than we are at present, notwithstanding every facility being
afforded for free trade in stock. Dearly-bought experience has de-
monstrated to the Austrians^ Prussians, French, and others, that the
importation of cattle requires constant supervision. Your own corres-
pondents have this year furnished valuable information concerning the
cattle plague as it spread through Turkey across the Adriatic and into,
the Eoman States. The area over which this fearful malady has ex-
tended of late has been far wider than usual, and it has been found
essential on many occasions to enforce a strict quarantine, and other-
wise to interfere with the trade in cattle. For the safety of British,
stock, and for the instruction of British stockowners in general, infor-
mation concerning the health of animals in different countries should
be published periodically ; and it would be easy to devise a system of
showing the diseased and the healthy regions of Europe in maps,
which any cattle-dealer should consult. On such maps the course in
which plagues spread, and perhaps even the extent and direction of
the cattle traflSc, could be indicated. In a short time such a mass of
information would be collected as to show how we should act to en-
courage the trade in healthy animals, and effectually to guard against
the traffic in diseased ones.''
Had the system I recommended in 1863 been carried out, we
should have been placed on our guard with regard to the north-
western portions of Eussia as early as last November, and we might
thereby have had a chance of escape.
I promised in my last to make a statement as to the measures
adopted abroad. There are some very important rules laid down
which might be beneficially adopted in this country. The conceal-
ment on the part of a stockowner of the fact that the plague has at-
tacked his cattle is. rendered penal, and the non-observance of regula-
tions subjects the owner of animals to fine and imprisonment from
one to six months. On the declaration being made that the disease
has appeared in any shed or on any farm, an official inspection is
made to ascertain that it is the plague which has appeared. The in-
fected district is then closed for the introduction or exit of stock and
the holding of markets, and a check is even placed on the movement
of people. Wherever the sick animals have been seen, both sick and
healthy are killed. Butchers are engaged to dress the carcases, and
those that can be eaten are disposed of, the others are buried five or
six feet below ground, and disinfected with chlorinated lime. The
thorough cleansing of the stables in which cattle have been diseased
is conducted with the greatest "px^c.^.u^^Qw, ^\l\ xssjAsat suijervision.
THE CATTLE PLAGUE. 475
Charcoal and lime are used on the ground, and boards over this on
which the animals lie ; all the woodwork is renewed, and in addition
to the free use of disinfectants, the walls are frequently limewhited.
The antiseptics which have been regarded as of greatest value are
those which disengage oxygen, and such agents are most freely used.
The transport of cattle occurs in vans or other conveyances under the
direct supervision of a competent inspector. Indeed the police are
made to accompany suspected animals from sheds or farms to slaughter-
houses, and when animals are killed on a farm every precaution is
taken that the meat is directly conveyed to a butcher's stall, without
danger of being distributed within reach of live stock liable to take
the disease. All food, litter, utensils, and other objects which have
been touched or in close proximity to diseased cattle, are burned or
disinfected. Any fresh animal brought into an infected district or
shed must be shown to the inspector, even if only introduced to be
slaughtered. If, however, it is intended to be kept, it must be kept
quite separate from other stock, otherwise a severe penalty is incurred.
Cattle smuggled into an infected district are confiscated. Wherever
the disease appears a man is to be employed for the immediate super-
vision of the animals, and is to be engaged in no other duty what-
ever. He is to keep the sick under lock and key. No market can be
held within three miles' distance of an infected farm. Diseased ani-
mals cannot be turned out into fields, commons, or other public places.
Whenever suspected animals have to be removed any distance they
cannot be travelled on the road, but are removed in railway trucks
under careful supervision, f nd every precaution is taken m disinfect-
ing the cattle trucks by means of water and chlorinated lime. The
purchase of dairy stock for the dairies of large towns occurs under
special inspection, and the inspecting officer has to keep a ledger
showing the names and residences of buyer and seller, and all newly
bought cows have to be kept separate for a period of not less than
ten days.
The treatment of such animals is discountenanced as much as
possible ; and this is found of great service in exterminating the dis-
order. There are special points which should be referred to in con-
nexion with cattle importation, veterinary inspection, and the duties
of magistrates ; but these I must leave for another time. There are
important differences in the laws of different countries ; but it is
recognised everywhere that the early slaughter of diseased and in-
fected animals, their careful removal, alive or dead, and the most
effectual purification of all objects or places with which such animals
have come in contact, constitute the basis of legislation.
The report of my speech at the Mansion House yesterday is calcu-
lated to mislead the public, and I trust, thererefore, you may afford
space for the following corrections.
My comments on the Order in Council specially referred to the
fact that in the absence of proper powers — ^which the Government
had tried to secure last year — certain continental \2Dkftas»3L^^ -^'isx^
476 PROFESSOR BOULEY ON THE CATTLE PLAGUE.
adopted which were impracticable, and calculated to endanger the
lives of our animals to a serious extent. The determination to pre-
vent the removal of diseased cattle from any shed without insisting
on the slaughter, or provi(iing for the separation of all the animals
with which they have bee a in contact, cannot fail to aggravate
the disease. I am aware that Government cannot insist on snch
slaughter or separation without an indemnity, but surely under the
circumstances, and especially in the London dairies, it is easier and
safer to remove and separate the diseased than to deal with the in-
fected herds. I cannot understand that there is any greater di£Giculty
in removing a live animal in a van than a dead one.
Eeferring to Continental veterinarians, I said that some of their
remarks might appear interspersed with strange ideas. I quite agree
with the Austrian veterinarians that to cure is in this case to kill,
because so long as sick and convalescent animals are kept about, the
danger of propagating the malady is enormous. Kill by all means,
and if you can compensate, kill all that have been near a contaminated
animal. I was not of opinion that £200,000 would meet the require-
ments in London. I said that sum might be spent if a system of
mutual insurance was not adopted in addition to voluntary subscrip-
tions from the general public. No such sum as £200,000 is likely to
be raised, in my opinion, in this metropolis at present, and no such
sum should be called for. I regret that my statements were misunder-
stood. Twenty-five years ago our stock was, without exception, the
healthiest in Europe. It is now, in many districts, as much impreg-
nated with disease as any in the world ; and all this we owe to foreign
importation conducted without due regard to the interests of this
country. — I am, sir, yours, &c.,
John Gamgee,
Principal of the Albert Veterinary College.
PEOFESSOR BOULEY ON THE CATTLE PLAGUE.
Edinbuboh, 25ih August 1865.
Sir, — If there is a question in veterinary medicine of which the
solution ought at the present day to be complete and definite, and
one which leaves no longer any material for controversy amongst
competent men, it is that of the orgin, or, so to speak, the home of this
redoubtable pest, which has come with such merciless liberality upon
the bovine species of England. For long, in the ignorance that ex-
isted as to what this disease was in itself, and whence it came, its
apparition was explained by invoking the influence of general and
common causes — heat and cold, dryness and humidity, privations of
all kinds, suflTerings, fatigue, overcrowding, accumulation of animal^
&c, &c. — ^all causes which are far, in truth, from being innocuous,
PROFESSOR BOULEY ON THE CATTLE PLAGUE. 477
but which are powerless to generate the contagious malady known as
the Typhus of Homed Cattle, the JRinderpest, &c. This has but
one home, and that is in the Steppes of Eastern Europe and Asia.
There only we meet with the conditions of its spontaneous genera-
tion ; it is there that its germ is developed, but there exclusively, and
nowhere else, however bad may be the conditions in which the bovine
species can be kept
This, Mr Editor, is a truth at the present day known to all men
who have studied the question of the origin of the typhus upon the
historical documents, now so numerous, which treat upon this ruin-
ous malady ; and if anything can astonish us, it is that a question of
this nature yet gives place in England to so much controversy.
The typhus is not a new malady in Western Europe. It has visited
us too often, notably in connexion with the transit of large bodies
of men, as necessitated by wars, and which imperatively demanded
the simultaneous removal of cattle — the one never marching without
the others ; and at each of its visits, history testifies that the invasion is
to be attributed, it may be to animals, or it may be to the debris of
animals, brought from Eastern Europe.
Those who do not wish to admit the exotic nature of typhus, in-
voke, to explain its outbreak, the influence of habitations, faulty
hygienic conditions, privations, sufferings, heat, &c. &c. ; but they do
not reflect that these causes exist at all times and in all countries,
whilst the typhus does not appear but on extraordinary occasions,
and afflicts only some unfortunate or imprudent countries. If the
typhus depended on the bad condition of the byres in which milk
cows are kept, it ought to reign perpetually. among the dairies in
Paris and its suburbs, where the unfortunate beasts, destined to the
production of milk, are maintained in low, humid, suffocating stables,
without light, and without air. Compared to the cow-houses of
Paris, those of London are Louvres ; and nevertheless the typhus
does not break out in those. Since the inauspicious days of 1814
and 1815 we have not had it in France, and it is 110 years since it
last visited England.
Is it the case that during the century just passed the cattle of
Great Britain have not suffered from heat, have not been kept in
unhealthy buildings, have not been maltreated by travelling or on
voyage — have not, in short, been submitted to thousands and thou-
sands of causes upon which it is argued to explain the actual inva-
sion of this malady ? And, nevertheless, a whole century has passed,
and ten years more with it, without the typhus appearing to have
met with the local conditions of its development in England.
It is the same in France, in Spain, in Italy, and in Germany ;
there also reign those causes, general and common, which are sup-
posed capable of generating the typhus, and, notwithstanding, it does
not appear ; and when^it shows itself it is when commerce or war have
caused the removal and emigration from their native country into
478 PROFESSOR BOULEY ON THE CATTLE PLAGUE.
other lands of animals which come from localities mothers of the
typhus.
We have now ceased to believe that this malady is able to be indi-
genous. England, by the blessing of God, has not the sad fecundity
which has been attributed to her. The earth of her green pasturages
does not conceal within it, like the putrid soil of the Steppes, a germ
of death for the animals which breathe its emanations. Old fhigland
is, and will remain, the favoured mother of those beautiful bovine
races which are one of her glories ; but on the condition that she
knows to defend herself against the invasion of animals of the Steppes,
or at least that she will not open her ports, except when she has had
testimony, by a suflScient quarantine, that they are clear of all infec-
tious principles.
This is the safety of England. If she adopts the fatalistic doctrine
that the typhus, to the infliction of which she is now subjected, is an
indigenous malady, she will see her bovine population disappear, as
in Egypt ; but this doctrine is false — ^radicaUy false ; and one thing
only excuses those who sustain it It is, that they speak of that
which they do not know. Yes ; but where is the excuse for their
speaking ?
The real truth, that against which all the errors will not prevail, from
whomsoever they may come, or by whomsoever they may be sus-
tained, is this, that the typhus, which has fallen like a curse on the
flesh of horned cattle, has been imported into England by the convoy
from the Baltic, and that it is spreading by virtue of its contagious
properties, which are of the greatest possible potency. If England
had not been disarmed by her laws, it had been possible to have
arrested its march by energetic measures like those adopted on the
Continent, where the Austrian and Prussian sentinels, always vigilant^
guard Western Europe, and protect it against the invasion of tlus
Bussian scourge. But in England, as it appears, the bovine rcu^e must
perish rather than a principle. The maxim is sublime, no doubt,
but it will be productive of very great disasters. — I am, &c.
H. BouLEY,
Professor in the Imperial Veterinary School -
of Alf ort, delegated by the French Govern-
ment for the study of the Contagious
Typhus.
THE CATTLE PLAGUE. 479
PEEISCOPE.
THE CATTLE PLAGUE.
A MEETING of Metropolitan Cowkeepers was held on Monday, the Slst July, at the
Marylebone Institution, Edward Street, Portman Square, London, for the purpose of
considering what measures should be adopted with reference to the prevailing malady
which had recently been imported among cattle in London.
The meeting, which was largely attended, was presided over by J. P. Dexter,
Chairman of the London Cowkeepers' Agsociation.
The Chairman — Gentlemen, I feel I need make no apology for having taken the
liberty Of calling you together on the present occasion. 1 think the circumstances
are such as to demand that some effort should, at least, be made upon our own part
to help ourselves, as well as to secure that sympathy and assistance which I own, if
we help ourselves, we will best obtain. I have called you together in consequence of
the recently introduced disease among cattle, termed — and very appropriately — the
" Cattle PlagueJ* Individually, I am ignorant altogether of its character— an ignor-
ance which I hope I may personally retain, and in which I hope many of those present
share ; but still we are all aware that that ignorance is not universal. We know that
some in London have already very severely suffered from its ravages. We know that
reports have reached us of certain individuals, whose names I shall not mention, for
their sufferings are quite sufficient, without proclaiming them throughout the length
and breadth of the land, having lost many cattle by this disease ; and what has been
the fate of one to-day, may very likely be the fate of others to-morrow. There
are influences at work which will probably tend to extend this disease, and I think it
becomes us as tradesmen having a large personal stake in the matter, and also a great
interest in the country, to meet together for the purpose of seeing if anything, and
what, can be done to prevent the advancement of so fatal a disease. Ton are aware
that for the last quarter of a century the cowkeepers of London have had very serious
difficulties to contend against. About the commencement of that period and since,
we have suffered from what is ordinarily called the lung disease, and the foot-and-
mouth complaint. I prefer the common terms by which these diseases are best known
to the trade. Now, from that time to the present, we have been scarcely thoroughly
free from that disease ; and here I may remark that that which has no doubt been a
great advantage to the community at large, has been a very great disadvantage to us,
inasmuch as both these diseases from which we have suffered so severely, have been
the result of the importation of cattle from foreign countries. However, I think I
may say that both those diseases have been materially modified of late years by the
general adoption — and I believe the adoption is general — of preventive measures.
Pew cases now occur of lung diseases, and the foot-and-mouth complaint is, as a general
rule, of a much milder form than it formerly used to be. However, just as we were
beginning to congratulate ourselves upon this improved state of things, and upon the
greater chances of our success, another disease of a far more fatal character than
either of those I have mentioned sprung up in our midst. Wherever it has mani-
fested itself, its ravages have been of the most fatal nature. I have heard of instances
in which all, or very nearly all, the stock has been carried off. I have also heard that
cattle suffering from this disease have been exhibited in our markets. I am aware
that we must study very well what measures we should adopt, if we wish to act
prudently and wisely. The Government, you know, have already taken the step*
which they deem necessary. They have issued a circular requiring every one of us,
as circumstances may occur, to send them an account of any animals we may have
diseased. Whether that will be a sufficient degree of protection against the extension
of the disease, remains to be proved. But I think that in the meantime, at any rate,
we should do wisely to take the matter into our own hands, in order to see whether
the trade, collectively, cannot help themselves, better than the Government can help
them, or, at least, whether by any measures of our own we can so co-operate with the
Government as to prevent the advancement of the disease. (Cheers.) You all see on
this platform, and perhaps most of you know, Professor Gamgee. He will give us a
full account of this disease, which he has made the subject of his special study, ^ and
will further suggest for our adoption such measures as he thinks advisable to mitigate
and prevent the extension of its ravages. (Cheers.)
\ OL. I. - ^ o. IX.-— New Seeies. Skptbmbek 1%^5. '^'^
480 THE CATTLE PLAGUE.
Professor Gamoeb, who then came forward, was rcceiyed with loud cheers, said —
Whenever a great evil exists, it is the duty of all whom it concerns to try and fathom
its origin and its nature, with a view to its removal, with the least possible loss of
time, and with the least possible sacrifice in various ways. You have been informed,
by your chairman, that this meeting has been convened in order to ascertain what can
be done under very extraordinary circumstances, which, I must say, although they
had been foreseen, unfortunately we are entirely unprepared for. (Hear, hear.) Yon
know that owing to the rapid destruction of British stock for many years past, and
the growing wants of the community by increase of population, there has been a
rapid advance in the number of cattle imported ; and the condition of the stock so
imported, especially in point of health, has not materially improved, but in many
respects has actually deteriorated. 3o obvious, indeed, has been the state of stock as it
came from the Eastern parts of Europe, to our own shores— so apparent was it that many
of our animals must sustain injury by coming in contact with those from Poland,
Hungary, Austria, and Prussia — that we have for some time foreseen the sad evil
which has now befallen us, and against which some very radical measures must be
adopted with a view to relieve the nation from any serious loss. (Hear, hear.) The
Russian cattle plague, which is now in the dairies of London, is one of those purely
contagious disorders, which is alone communicated by contact — alone communicated
to the healthy by the diseased. It, therefore, never could have come here except
through direct communication with the regions where the disease may originate
spontaneously — the Western parts of Europe, beyond the Russian frontier. It is a
fever; it is called typhus—the contagious typhus of caJtUe. It is true there are many
synonyms ; we have a variety of appellations ; but the term that has received the
greatest acceptance amongst scientific men generally, as indicating most accurately
the nature of the disease, is that of the contagious typhus of cattle. That it is con-
tagious typhus the cows of London are now suffering from, there can be no doubt.
This point is established by those who have seen the disease elsewhere ; and within
the last three days I have seen a number of cases, and made several dissections, which
have satisfied me that the disease is amongst us at the present moment. One feature
of the malady is its tendency to spread. Wherever there is contagious matter, it can
be carried away, and it spreads with unerring certainty, affecting cattle of all ages
and both sexes, and under all conditions, whether in the cowshed or in the open field
And strange to say, the disease is peculiar to the ox tribe ; but it may not only be
communicated directly by herds of cattle, but under certain circumstances by flocks
of sheep, for they may undoubtedly carry it with them whether they be affected or
not. I will not detain you by going into any general remarks. To-night our object
is a special one — to aim at some practical result ; and if you will allow me, I will
state briefly the result of post-mortem examinations of some animals that have died
from the disease ; then I will mention some other cases of the disorder ; and lastly,
I will allude more particularly to the means we must adopt, if we wish to remove
the plague from this land. With regard to the symptoms of the malady, we find
that within six, seven, or eight days— sometimes within three or four — ^but never
beyond ten days, after the introduction of a newly bought animal, the disease
appears— that is to say, an animal which has been in contact with one affected
with this Russian plague. I repeat that the signs of the disease always
manifest themselves within ten days. In technical language, that is the period
of incubation. It is doubtful whether animals, while in this stage, can
communicate the disease, though it is asserted that animals which have gone
through the disease once, and are never liable to a second attack, may carry in their
skins, or the surfaces of their bodies, poison capable of contaminating any number
of herds and destroying thousands upon thousands of heads of cattle. When afiected
the animal gets dull and prostrate, has a drooping head and closed eyelids; shivering
fits come on ; there is costiveness, the urine is of a high colour, the eyes red, mouth
hot, and the thirst intense. These are the premonitory symptoms which unmistake-
ably indicate that the animal is ill. These symptoms are in no sense characteristic of
the disease. They may occur under other circumstances, and in any fever, but when
you know that the disease is in the country, and that animals are being cut down by it^
when the slightest sign of any such affections, or of any febrile disease arises, it
ought not to be disregarded. Within a couple of days at the outside, you will find
whether the malady is contagious or not. The symptoms that follow are violent
tremblings, peculiar spasmodic tremblings of the muscles, discharges from the eyes
and nose, abdominal pains, costiveness and diarrhoea, and sometimes blood tinges
the excrements. The suriace oi t\i^ \)o^i \& ^q\^, \k^ 1%^ are cold, and the ean ue
THE CATTLE PLAGUE. 481
hot. These alterations of temperature are constantly observed. Then there are vio-
lent tremblings and twitchings, and a tendency to convulsions and spasms. The
animal has a dull, listless, stupid look, as if it did not know what to do. There is
also considerable depression and loss of power in the extremities. We find that
this, the second stage, lasts between two and three days, and we have in this disease,
as in other fevers, a crisis, a period when there occurs some remarkable change in the
condition of the animal. This crisis is manifested by irruptions in the body, mouth,
and nose, by no means favourable symptoms but rather signs of obstructions in the
whole system, and of a great increase in the severity of the disorder. The animal
manifests considerable tenderness and a disposition to weakness, which may after-
wards result in absolute paralysis, and all the symptoms of ordinary fever are
coupled with these special symptoms. In the last stage there is evidence of serious
blood changes manifested, especially through the nervous system, and the animal
becomes completely paralysed and dies in convulsions. I do not wish to enter into
any lengthy technical discussion on the subject, but merely to convey to you in as
few wo^s as possible the nature of the disease. The animals are speedily reduced
when they are attacked with the disorder ; they become rapidly emaciated, their
flanks sinking in, and with these signs you have constantly death. In some cases
death occurs in two or three days ; in others, in a week. Some even do not occur
for three or four weeks. When once attacked they never rally, though they some-
times afford some slight hopes of recovery. When the animal is examined after
death, we find most of the indications of typhoid fever in man. There are peculiar
changes in the bowels, and certain glands (the agminated glands) undergo an altera-
tion. But there is, however, this broad line of demarcation between typhoid fever
in man and the cattle plague, that the latter is essentially a pest propagated by con-
tagion, whereas typhoid fever may be produced by local causes, such as defective
sewerage, which, under no circumstances, can produce this disorder in cattle. Changes
also occur in the tissues of the body which serve to distinguish this disease, the
cattle plague, from the fever in man, and they are these— that instead of the malady
appearing as localised in the bowels, we have eruptions upon the nose, a peculiar
condition of the membrane lining of the air passages, and the lining of the mouth, and
it seems to be more or less of a catarrhal nature, with running at the nose and running
at the eyes. The discharge is very peculiar. It must not, in fact, be treated as a
discharge in the ordinary sense of the word, because every drop of matter that falls
from any part of the body, and all the exhalations from the skin, are charged with a
specific poison. This renders the discharge so peculiar in itself, and maies it like
the lymph in the small pox, a certain means of propagating the disease. In this
cattle plague the tendency of nature is to get rid of the poison, which, however, as a
rule, is so potent that it destroys life without any chance, on our part, of saving it.
Then, we observe that this discharge is peculiar in its physical properties. A thick
dense gluey matter is found in large quantities in the intestines, and very often
mixed with the blood, and we sometimes see it oozing out of the different mem-
branes of the body, nature making an effort to get rid of the poison. We find in
this disease a brown coffee-coloured material of a foetid nature thrown off, and in
the majority of cases there is a disposition to free secretion, and not only the dig-
charges, but the fumes from the body are decidedly contagious. You may say, " If
this malady is so fatal and so easily communicated, how is it that we have never had
it before." Kow, it so happens that we had the disorder among our cattle last cen-
tury, when our ports were open for the importation of cattle from abroad, but at that
period the importation was so small that it was not of much importance. The
disease appeared in Holland, and came over to this country and caused severe losses.
During the last few years the malady has been raging much in Europe. During the
last twenty years it has been raging more or less in Hungary, Lower Austria, Mo-
ravia, Bukowinia, Silesia, Bohemia, and other places too far westward to be com-
fortable to the more westerly parts of Europe. Some men of scientific attainments
were sent to inquire into the matter, but it so happened that the disease was not so
ba«l as the cattle plague, but the mouth and lung disease, and in this way we were
rather heedless of what followed. It was, however, clearly foreseen if the trade with
the East continued and increased, it would be impossible to avert tha introduction
of this disorder into the British Isles. It entered Italy last year, and appeared in
Smithfield Market this year. It ravaged the stock in Poland, and the Austrian
dominions, and it was evident that its chances of approach here were many. Ther^
were circumstances which might have foretold its coming*, ior v(i%\aAv<t^, ^^t^j^sw^;^
sending cattle here must have known tbal it &n^ oi V)cL€ai \(«t^ %5i^<^^<»
482 THE CATTLE PLAGUE.
or had been in contact with those suffering from the disease, they would
in all probability communicate it to others, and they ought to have avoided exporting
them. There was, however, another ground for hoping that the disorder would not
reach us. Owing to the manifest character of the malady, and the energy of the
Austrian and Prussian Governments in limiting the outbreak to those places in whidi
it had occurred, we trusted that we might hear no more of it. We have, however,
been disabused of that hope ; and some years ago my own idea was, that there was s
great probability of the disease coming to our shores. This is what I wrote upon the
subject : — ** The vigorous measures adopted in the countries bordering on Russia to
arrest the plague effectually prevent its spread ; nevertheless, European wars, which
it is hoped may never again prove as general as during the last century, may lead to
another invasion of this most disastrous epizootic."* And again, " If Russia became
engaged in a war with Prussia or Austria, and our import trade continued as at
present, I think it would be impossible to avoid an importation of this terrible dis-
ease. We must not forget that it appeared in Turkey and in the Crimea during the
Crimean campaign. Its outbreaks then was only in accordance with the circum-
stances under which similar outbreaks occurred last century, as well as this one, and
similar circumstances endangering this country still more may again recur.^f
Now, you understand that there can be no doubt of the disease having come here.
Herds of cattle in a diseased condition, travelling from Hungary, Austria, Prussia,
Wallachia, and other parts, have come to our markets by way of Yarmouth, Lowe-
stoft, and various other parts of this country ; and not only that, but they have in-
fected the very ships in which they have been conveyed. (Cheers.) As I have already
said, there can be no doubt that the disease may be conveyed indirectly, but there is
no fear of its being conveyed in people's clothes. It may certainly be conveyed in
the hides, skins, hoofs, and horns of cattle that have died from it, but as a rule, some
more definite cause operates in communicating the contagion to cattle. Whole herds
of cattle may, however, become affected by the imperfect way in which ships are
washed, and the very dirty state in which the cattle trucks on railways are kepi
(Hear, hear.) We know that the discharge from the diseased animals, from their
eyes and noses especially, will stick in any quantity about places, and retain its
poison even when in a dry state. And in cases of that kind the result is precisely
similar to what would occur if you put a glandered horse into a stable. You have the
discharge from him dropping about the manger and walls ; and though you may pat
a horse in the same stable a week or so afterwards, when the discharge has dried up,
that discharge will still retain its poison, and the animal may be seized like the first
In this way the disease may easily be propagated. As an admirable illustration of
the manner in which such discharges may communicate disease over a long period,
I may mention the case of the large Irish bacon factors, who buy 300 or 400 pigs at
a time, and when one lot has been purchased affected with the foot-and-mouth dis-
eases, every succeeding herd of swine placed in the enclosures destined for them con-
tract the malady. They suffer severely ; and at all times of the day and night, the
people are obliged to cut the throat of first one and then another, in order " to save
their bacon" (Laughter.) This shows how disease may be propagated ; and even
the poison may adhere to a healthy animal which is never attacked, and yet by it be
communicated to others. It is a consoling circumstance, that whereas we might
occasionally, by our clothes, communicate the disease to cattle, though I do not think
that probable, we cannot suffer from it ourselves. Were we to add to the ordinary
terrors of the cattle trade the idea of its being communicated to man, we would create
a panic in the country far more readily than it seems possible to create one at the
present moment, even by such occurrences as those now under consideration. But
whereas, as human beings we are not directly affected, I wish to impress this strongly
upon your mind, that when either by mismanagement or ignorance, either by cir-
cumstances evi table or inevitable, the available amount of animal food is going on
diminishing ; and people are obliged to eat less meat themselves, and give less to
their children, and we are being told that we shall have to turn vegetarians — I say
that when this happens, you have an independent source of disease in man of the
most serious character. It is strange that after an extensive outbreak of a contagious
cattle disease, as for instance that in Egypt in ] 868, an outbreak of some complaint
or another usually takes place among men. When such an epidemic among the
• " Dairy Stock," page 139. By Professor Gamgee.
f "Our Domestic Animals Vn HeellVx au^T^oaft^ ^c«^^ftA. Bf Professor Qamgee. Xdin*
purgh : M'Lachlan A Stew&rt.
THE CATTLE PLAGUE. 488
people occurred ia Ireland, the Registrar- General seemed to think that the atmo-
spheric influence had operated in some mysterious manner ; but effect follows cause
with the greatest certainty. If you get a disease cutting down stock and bringing it
into the market, at one moment giving a superabundance of deteriorated food, and
at another moment diminishing the supply of food for the people, you must inevit-
ably have disease introduced among men. I will not say conta^ous typhus, but
some form of disease, especially if the malady in cattle is permitted to obtain any
vast extension in the country. I will now draw your attention to a few statistics
with regard to the ravages of the diseases amongst cattle in the last century : —
" In 1745, it laid Holland waste a second time. More than 200,000 cattle now
perished. In the same year it again found its way to the coast of Britain. It seems
to have been clearly brought to us from Holland, although there are two versions of
the story. Dr Mortimer says that it was imported by means of two white calves,
which a farmer at Poplar sent for, in order to cross his own breed ; and that it spread
into Berkshire by means of two cows that were brought out of Essex. The other ac-
count is, that one of our tanners bought a parcel of distempered hides in Zealand, which
were forbidden to be sold there, and should have been buried, and thus he trans-
planted this dreadful disease here. * Thus by one man's unlawful gain,' says Mr
Layard, ' if by this way it was conveyed, the ruin of many graziers and farmers was
etlected.' It is certain, however, that the pest first appeared in the immediate
neighbourhood of London, and on the Essex side of the river, and that thence it
gradually spread through Essex and Hertfordshire, and the whole of the kingdom.
" For more than twelve years it continued to lay waste the country. The number
of beasts that were actually destroyed by it was not, and perhaps could not, be ascer-
tained ; but in the third year of the plague, when the Government had so seriously
taken up the matter as to order that every beast that exhibited the slightest mark of
infection should be destroyed, a remuneration being made to the owner, no fewer than
80,000 cattle were slaughtered, besides those which died of the disease, and which
formed, according to the narration of one of the commissioners, nearly double that
number. In the fourth year of the plague, they were destroyed at the rate of 7000
per month, until, from the numerous impositions that were practised, this portion of
the preventative regulations was suspended.
" In the year 1747, more than 40,000 cattle died in Nottinghamshire and Leicester-
shire, and in Cheshire 30,000 died in about half a year.
*^ The plague wore itself out in the course of ten years in some parts, but it lasted
for more than thirty in others, and in spite of the wisest counsels proffered by the
learned of all Europe, 3,000,000 head of cattle were cleared off. Twenty more years
passed over, and cattle breeders prospered ; they accumulated stock to feed the pesti-
lence of 1770. The disease which Youatt refers to as appearing in France in 1757 is
not the contagious typhus ; it spread from west to east, instead of from east to west,
and was not limited to the ox. In 1770 and 1771, the true cattle plague again entered
Holland, and the ravages it committed are described as terrible in the extreme. In
1769 and 1770, it carried off 98,000 animals in the one province of Frisia; and in the
south of Holland, during one year, 115,665 head of cattle met with the same fate.
During the same period, and in the north of Holland, the disease attacked 225,881,
of which 162,276 perished, so that the total loss in Holland alone during one year
amounted to 375,441.
"From Holland the disease penetrated Austria and French Flanders, reaching Laon,
and only the provinces of Artois and Picardy, where 11,000 animals also died.
Paulet says, scarcely had Flanders and Picardy repaired the loss of their cattle, when,
in 1773, the murrain manifested itself in Hainault, and with renewed vigour in
Holland. The epizootic destroyed the cattle of Flanders, Picardy, Soissons, and
Champagne, but the loss, says Delafond, was not estimated at this period. From
the year 1740, the southern provinces of France, stocked with cattle as at the present
day, were spared the bovine pest, when in the month of August 1774, this malady,
which was devastating Holland and Picardy, broke forth on the borders of the ocean
at Bayonne and its environs, and almost exterminated the cattle of many French
provinces. The number of animals that succumbed was 150,000, and these worth
15,000,000 francs.
•* The contagious typhus followed Kapoleon into Italy in 1793, 1794, and 1795, and
Buniva tells us that in three years Piedmont lost from 3,000,000 to 4,000,000 head
of cattle. In 1796 it broke out amongst cattle of the French army's escort on the bor-
ders of the Bhine, and as it was not looked upon as contagious, it spread with fearful
rapidity to all the horned beasts of the Lower Rhine provinoea. U ^xsLXfcx^^'^^J^^iKt-
484! THE CATTLE PLAGUE.
land, and returned into France by Bui^ndy, reaching near to the gates of Parii.
Only in the circle of the Lower Rhine the mortality amounted to 11,047, aad in the
twenty-seven departments of France to which it spread, 130,000 animals died, and
their worth in money amounted to 12,000,000 francs."*
Now, we are really on the brink of a calamity which may obtain the dimensions of
that which visited this country in 1745. It is impossible, of course, to ealeulate what
will be the result. You may depend upon it, that hundreds of thousands of pounds
sterling must be inevitably lost, because we are thoroughly unprepared to oope with
such a ])lague as this in the United Kingdom. Before I proceed to show you what
should be done, allow me briefly to read a statement as to how far the outbreak has
extended up to the present time : —
" The first appearance of the malady, so far as it can be at present traced, dates
back to June 27th, when six cows which bad been purchased on the 19th in the
Metropolitan Cattle Market, were seized with the disease in Mrs NichoU's dairy, 15
Park Place, Liverpool Road, Islington. Circumstances favoured the spread of the
malady, as, although the six cows were placed in a quarantine shed, other cows
happen to have been in the same place, and thus the malady was propagated— 115
have died.
" It is impossible now to give the succeeding outbreaks in order of time ; and
without specially namiug the cowkeepers, I may mention that the malady has
been and is more particularly coufined to the districts of Islington, St Pancras,
Marylebone, and Paddington. It is at the present moment raging severely in Mary-
lebone, at Kilburn, Uendon, Hampstead, and Sydenham, and also it is said at Cheam,
Surrey.
** Since Saturday I have received information directly and indirectly, but chiefly
from personal inquiries, concerning twelve distinct outbreaks. I shall state the par-
ticulars in the order in which I have gleaned them.
" 1. The first shed I visited was in Marylebone. Forty-five animals, in apparently
the most perfect health, were in this yard on Thursday the 20th. The owner had
been to the ^letropolitan Cattle Market on the 14th, or thereabouts, and was shown
some cattle labouring under the disease. He approached them within a yud or two,
but feared to touch them. Within a week, viz., on Friday the 2l8t, he noticed some
of his animals sick, and saw they were labouring under the disease he had witnessed
in the market. On Saturday he began to get rid of them, and sold twenty-eight by
Tuesday the 25th. The remainder of the stock was turned out in fields, I know not
where, and is said to be still healthy.
" 2. A cowkeeper in the immediate neighbourhood of the last one had luxteen cows
in perfect health, and lost the whole in a fortnight.
''3. In an adjoining street a third dairyman had seventy cows distributed in
various sheds, besides seventy in the country. A cow was bought in the Metropolitan
Cattle Market on the 10th of July, and on the 16th this animal showed signs of the
disease. She had been placed in a shed with twenty-three others. Twelve were fat,
and were sold in the market before any sickness manifested itself on them. The
other twelve were seized, including the newly -bought one, and of these eight
have died and four are still living, but not all likely to recover. As yet, the remain-
ing stock in distant sheds is in perfect health.
** 4. An extensive cowkeeper with a choice stock of seventy cows, purchased t
r Dutch beast nearly a month back. Within a few days it was afl%»cted, and the
seventy animals were all seized within a fortnight. 1 saw three convalescent on
Saturday, but in a very reduced condition.
" 5. Near Cumberland Market a dairyman, having usually between forty and fifty
cows, lost the whole within three weeks.
'' 6. Another dairyman in the same neighbourhood has the disease amongst his
stock at the present moment.
" 7. In St Pancras a dairyman has lost ten within a few days.
'' 8. A cowkeeper in Camden Town had a stock of sixteen cows in perfect health
in the early part of this month— they all died in a fortnight He fumigated and
otherwise disinfected his shed and bought six fresh animals, of which two are already
dead.
'' 9. Kedr Willesdcn a dairyman has lost sixty-five animals within a fortnight.
" 10. At Kilburn, one dairy has been and is suflTering most severely.
" 11 . Near the Edgeware Road I saw this day eight diseased animals, some in a fair
• " Dairy ftlotik;* IP* "^^^^ "^Ti "Ct^jlwwK Qam^ee.
THE CATTLE PLAGUE. 485
way for recovery. They were the remains of a stock numbering eighteen or twenty,
which was in perfect health three weeks back.
" 12. An extensive dairyman at Hampstead has been sending diseased cattle to
the horse-slaughterers, but I know not the number. The same has occurred from
some cattle pens near Sydenham.
" Yesterday, I saw several animals labouring under the disease, and dissected
part of three at Atcheler's.
''It appears that, during the last thre« weeks, many animals, exceeding probably
fifty a week, have been sent to Atcheler's, until the place was so full of them that
they had to be refused admission. They have, therefore, been taken elsewhere, and
disposed of as best could be managed. The Metropolitan Cattle Market has certainly-
had in it infected and diseased cattle every day that a market has been held during
the month of July.
**Few persons have had their cattle treated. Some have been encouraged by
success, but the majority dread any professional or Government interference, and
consider their ruin would be hastened if they exposed the true position of matters,
and submitted to the enforcement of any measures yet proposed. There is a total dis-
inclination to replace lost stock, and some are resolved not to buy cows again, — at
all events, for a considerable period of time.
*' The malady has broken out in various parts of the country, but as yet no
accurate information, to be relied upon, has been obtained."
Since the last week in July, about 2000 head of cattle have died in London and its
neighbourhood. You may say, " We have not lost any such number," but upon a care-
ful consideration of the facts I have already ascertained, and considering the secrecy
which is observed by persons in the trade with regard to the cattle which they may
have had seized with this disorder, and also the great jealousy which is evinced to
Government interference, I believe I am within the mark when I say that 2000
have died within the last month. The Metropolitan Cattle Market has a good deal
to answer for with regard to the introduction and propagation of this disease. That is
a fact I can bear witness to from my own observation. On Sunday I visited the market,
and I had occasion to examine some diseased animals, and I also witnessed other
animals proceeding to the market. The present outbreak, as you are aware, is more
or less confined to London. It has already appeared in the parishes of Islington,
Paddington, St Pancras, and Marylebone, and it is gradually getting over the water;
it is also getting to Hampstead and Hendon, and, in fact, spreading all round. The
circle is gradudly enlarging. This is inevitable, because there is ample evidence of
diseased cattle having been sold in the market, and getting freely into the trade.
I understand it has been seen in Yorkshire and VVarwickshire, and in the course of a
few days, you may have outbreaks in viarious other directions. It is impossible to
calculate what the loss will eventually be, but the calamity is a truly national one, by
no means inferior to the recent cotton famine. The point for our consideration
is. How shall we avert the impending loss ? That is the practical question. I think it
is quite evident from the past, thoA the Oovernment cannot help tu, I don't know
that we ought to be sorry for it, because there is a British way of dealing with all such
difficulties. When there is anything very great to be done in the country, it is done
by the people — not by the people individually, but by the people collectively. It is
true that at first sight we find ourselves surrounded by apparently enormous diffi-
culties, and there is a disposition amongst us to try and rest upon some prop or
another, and, that being so, the term " Government " is found to be a very conve-
nient thing. There is not the slightest doubt but that what are called ** paternal
Governments," have done their duty in this matter. The Emperor Napoleon, the
Emperor of Austria, and the King of Prussia, concerning whom things not very com-
plimentary have been said of late, have an organisation which enables them to assist
their people. Though, however, individuals scattered about in London and the pro-
vinces, cannot help themselves, the people collectively may do a great deal. The
Government cannot help you because they have sought for certain powers to enable
them to control the spread of contagious disorders amongst cattle, and those powers
have not been granted to them. That is really at the bottom of the whole affiur.
If the Government had had ample powers, I don't mean to say they could at once
have done marvels, but they might have done something. However, it would have
been utterly useless for them to have attempted enforcing any act which at present
exists. The little act passed in 1850 renders the Government powerless. When it
was suggested that they should do this, and that, and the other, the legal officers of
the Crown said it was illegal The Government have no law auffiL^asra^* isst >asi&^s£««r
486 THE CATTLE PLAGUE.
pose, and without it they are perfectly powerless as regards assisting us. It is
true that they have got plenty of money, and the question of indemnity may arise ;
but when the cotton famine happened, it was not by drawing from the National
Exchequer that we met the difficulty ; it was by the free and voluntary effort of the
people at large, guided, it is true, by information collected by the Qoyemment.
Abroad this is what happens. Wherever a disease appears, the district veterinary
surgeon — who is paid for the prevention of disease, and that is what he should be paid
for, for we cannot afford to pay for treating diseased or dying cattle, but we can,
if we have proper organisation, keep disease from you. That has been my doctrine all
along. The district veterinary surgeon abroad, I repeat, takes the proper precautions for
the instant suppression of the malady. If it is contagious, he surrounds the point
and prevents any cattle going beyond it. The cattle affected are killed, and the
Government pays for them, and pays so liberally that the owner voluntarily gives
information at once as to the state of his stock ; and if he does not do so he forfeits
a penalty to Government The premium held out to honest, open dealing is very
large, and thus it is that the disease cannot exist in Prussia and Austria for an in-
stant, without being instantly known and instantly dealt with. In these countries
the most remarkable activity is shown in preventing the progress of the disease.
They usually adopt the process of slaughter. It is true the Russian 6k>yemment
have introduced inoculation, but the safest practice is that adopted by the other
countries I have mentioned, of cutting the animal's throat, and burying its body
below the ground, and disinfecting its hide, horns, and those other parts which it may
be desirable to sell, in order that all means of propagating the infection may be de-
stroyed. I now come again to the point— What shall we do ? It is not by fining
people, and threatening others, that wc can bring them to work for their own good
and the good of others. It is by securing the hearty and warm co-operation of all.
I believe the only way in which the whole thing can be properly dealt with ia that
adopted on the outbreak of small pox among sheep in 1862. On that occasion, sheep
were affected to a fearful extent, and the disorder spread rapidly. I was engaged by
the Privy Council to make inquiries into the diseases of cattle, in relation to the
supply of food. I went to Wiltshire, where the disease was raging, and on yiaiting
Devizes, I found that the people interested in the matter were frightened of each
other — that they were trying to smother the whole thing, while the disease was
rapidly gaining ground, and tending to increase their probable losses. I informed
them that it was not by secrecy, by deceit, or by lying, that they could control this
national calamity, but by open, above board, honest and plain dealing— that they
ought to put money into a common purse to pay for any animals which died from
the disease, or were killed in consequence of their being affected by it, and to enable
them to be buried at once. Under this open and candid system, the disease was
rapidly dealt with, and in three weeks it disappeared from the North Wiltshire
Downs, while before it was rapidly propagating itself, and daily adding to the num-
ber of its victims. The proper way then to begin is for the trade to protect itself,
and to do so through the machinery of an association, having in view the prevention
of this disorder in cattle. Let a provisional committee l)e appointed ; let it meet and
consider what should best be done; let it keep its own secrets, and let it be entrusted
with the secrets of the trade. You can surely trust yourselves. Let there be som^
qualified and well-known person employed to cope with the difficulty, according to
the well-known means for the prevention of plagues. I wish now to state the pro-
position, whic'i I think ought to be submitted to your consideration. It is this—
** That this meeting consider it absolutely necessary that the proprietors of cattle
throughout the country should combine for their mutual protection ; and that a
society should be formed, entitled, * The National Association for the Prevention of
Cattle Diseases.*"
I believe that if the matter is worked well, funds will be obtained to a considerable
amount to carry out the project. I also think the system of mutual insurance might
be adopted at an early perfod. There is a difficulty, no doubt, as to this subject, be-
cause people are so selfish that they will not pay a premium untU their cattle get dis-
eased ; but if there is a hearty co-operation throughout the country, it will be found
that the proportionate loss over the whole area will be very small, and a system of
mutual insurance would meet the case. Another matter to ascertain is, how to best
supply fresh animals for those which have been destroyed, and with a little yigomus
action, something may even be done in this respect. This is a very important qaes-
tion. An association such as 1 propose eaiTVTVQt become, all at once, a commercial one, .
And de&l in stock ; but it is possible to oVA&m ix^m ^^sXaaxi ^>&\!n&v& Vi^thy atoek io
THE CATTLE PLAGUE. 487
take the place of that which is condemned as diseased. The difficulty of obtaining
fresh stock will not, I think, be so serious as some imagine, especially as the London
season is now nearly over, and the demand upon cowkeepers by the public will not be
80 great. My proposition is, thai the many shotUd aid the few, instead of people fight-
ing against each other. (Cheers.) It may be said, Why have you not found a cure
for this disorder? There is a great fallacy in connexion with all these diseases. The
public want at once a specific to meet the case ; but it so happens that in all these
instances the poison gets into the system of the animal, and then the animal is
as dead, to all intents and purposes, as if he had been struck by a pole-axe. Pro-
bably we shall never discover an antidote for these diseases. If a man takes
arsenic, or any other mineral poison, we can at once apply a remedy ; but when
this animal poison gets into the system of a cow or other animal, we cannot extract
it nor neutralise it. We have no antidote for animal poisons. You must not look
upon scientific men as ignorant if they cannot discover a cure. It is not in the na-
ture of things that they can find a cure ; but with regard to prevention, we must
adopt means whereby diseased animals shall be kept apart from healthy stock, and
our cattle markets freed from any means of propagating the disorder. Wherever the
disease occurs, there must be thorough disinfection, and every efibrt made to limit
it to the locality in which it has appeared. I believe if the association is formed, it
will have some influence upon the Government, even to the extent of something be-
ing granted from the national exchequer for losses which have been sustained, while
I believe that subscriptions will come in from every part of the country ; but this
will depend upon your setting an example yourselves in this metropolis. It is only
by energetic, active, and straightforward conduct in carrying out measures of self-help
that you can do any good upon this subject. You all remember the words of Oliver
Cromwell, " Trust in God, and keep your powder dry ; " and that injunction applies
with great force to the present moment. We trust to Providence to help us in this
great calamity ; but we shall best entitle ourselves to that help, and to the sympathy,
co-operation, and assistance of the public, by trying, in the first instance, to help our-
selves. (Cheers.)
Mr Delano (Tottenham) asked if a diseased cow purchased in Smithfield Market
would contaminate healthy cows in the same shed ?
Professor Gamgee — In several cases I have investigated, cattle purchased in
Smithfield Market have conveyed the disease to others. In all the countries where
the disease has appeared, the people are agreed upon this point — that it is a purely
contagious disorder. You cannot always say how it has been caught : just as when a
man is attacked with small-pox, he is unable to state how he got it, but medical
men will tell you that it was impossible he could have that complaint unless he caught
it. This particular disease amongst cows never came here until after this extraordi-
nary importation of cattle. It is entirely foreign ; and we find it first appearing in
the metropolis, where the importation is so vast, and it is gradually spreading around.
Mr Delano — If that is so, one great check will be, to advise cowkeepers to do as I
have done myself. 1 won't buy any cows at Smithfield, and I won't allow a Smith-
field cow to come within my sheds or farm. I am sorry, however, to say, that many
persons in my neighbourhood have purchased cows there, and taken them down into
tjie country. God only knows where all this will end. If the disease were confined
to Smithfield, there need be less apprehension ; but we know that it is not so. I have
made up my mind not to have a cow from Smithfield for some time to come. My
advice to cowkeepers, who have bought any there since the 27th June, when the dis-
ease first appeared, is, that they should get them out of their sheds at once. At
present I have not had the disease in my sheds, nor in my place in the country ; but
within a mile of me it has afi^ected a stock, and I think that can be traced to Smith-
field Market. I am glad to hear you say that defective drainage does not promote
the disease; but a great improvement has taken place in that respect during the last
few years. It is true that the mouth and lung complaiikt has been gradually dis-
appearing, but up to the present time we have discovered no remedy for it but the
act of Providence. Kow, this disease is not so bad by fifty or sixty per cent, as it was
a few years ago. You say that this new disease may be conveyed in people's clothes.
If that be so, and the Government appoint inspectors to go into the various sheds, I
fihall close my doors against these inspectors. (Laughter.) Do you think I shall
allow a veterinary man, who has been handling diseased cows, to come into my shed
and contaminate my cows ? (Laughter.) That is really a rather serious matter. It
is stated that the Government have already appointed several in!S<^<:.\xsT% \a \\w^^^^
the cow-sheds in the metropolis j but whetlier Itvie ox hqX. \ ^swvt^qV «a.i« ^^^ ^»»i
488 THE CATTLE PLAGUE.
effect follows cause. Now, we cannot tell the cause in this instance. In 1745 the
difficulty was to find a cure for the disease which then prevailed among cattle; bat
in 1747 the Qovernmeut came forward and paid the losses of the cowkeepers; and I
think in the present case they have a ri«^ht to go again to the GoTemment. Look at
the serious loss they are sustaining. Keally the Gh>vernment ought to take the matter
up. Of course, if any plan can be devised for arresting the eyil, I will readily fsll
into it. You say we are totally unprepared ; but what preparation could we have
made? What can a man do, if he has got a diseased cow, but take it away; unless
he kills it, aud then there is the loss, no very pleasant thing : but I suppose that must
take place. This is a very serious matter indeed, not like the small-pox amongst the
fiheep in Wiltshire, which was confined comparatively within a very narrow compass.
This disease is not limited to two or three cow-sheds, but we see it in many; and
diseased cattle are constantly being sold at Smithfield. Tou say we should protect
ourselves : no doubt of iL But tell us what plan we can adopt Just look at the
loss we may sustain by this plague. To-day I may be worth a thousand pounds, and
to-morrow have nothing. One thousand pounds of stock is soon gone. Tou talk
about keeping the matter secret Why, I understand the Goyemment have sent a
circular round to everybody. A person told me to-day, " I '11 take no more milk, and
I won't eat any more meat" I said, '' You may do that for two or three months, but
not longer." I really do not know what secret is kept The whole matter has gone
about from place to place. You have spoken of separating diseased from the healthy
animals, and taking separate sheds for them. That, of course, is possible, but only
where a cowkeepcr has got ground for the purpose. Personally I will give you every
assistance I can for the preveution of this disease, but 1 am really fearful of ita having
gone too far already.
Professor Gam6£E — When I said the country was perfectly unprepared to deal with
this disease, I had in mind the warnings which had been given on the subject Two
years ago I suggested a plan, but it was not carried out 1 knew the evil Wka coming,
and that it was useless closing the stable-door after the steed had been stolen; but
vested interests were against me. What I wanted was, a market where foreign stock
could be sold as soon as imported, near to the wharfs, and where the animris could
be slaughtered ; and there could be a system of quarantine if necessary. Inspectors
might also be appointed to examine the animals on their arrival ; and at last we must
come to that But I got very much abused for my proposaL Had my suggestion
been adopted, we would have been prepared to act with great caution against this
calamity; but we are not prepared now. With regard to the observation of the
gentleman who has last spoken, I beg to say, that though I quite admit that it is
possible for the disease to be communicated by the clothes of an inspector, we know,
from the experience of medical men attending scarlet fever and typhus cases, that,
fortunately for them, the probability of propagating the disorder is infinitesimally
small With regard to the Government, I do not think any assistance can be ex-
pected from them, unless the calamity attains such proportions as to justify them in
Eutting their hands in the public purse. In this matter a good deal is to be attri*
uted to the fault of the cowkeepers themselves. When the bill I have spoken of
was before Parliament, the trade was against me. Mr Giblett, Mr Swan, and oUkers,
every one, in fact, was abusing me as hard as he could, and not a single cowkeeper
was by my side. The persons who have been most alive to their interests are the
cattle-dealers, who not unnaturally feel for their pockets. They said, ** We dian't
have these ' foreign markets and this inspection, because they will diminish our
profits." You allowed these cattle-dealers to have their own way, and nothing was
done.
Mr Bebby, a " homoeopathic veterinary surgeon " of Northampton, said be had felt
it his duty to come up from the country to hear what Professor Qamgee had to say
upon the subject of this disease, believing he was desirous of doing a public good,
and not merely of strei^thening his professional position. Veterinary surgery was
at a discount, and they had heard that evening that it was thoroughly powerless for
the cure of disease by the use of medicines. Under these circumstances, why should
not veterinary surgeons go to the sister profession, and ascertain what they had done
in similar diseases in the case of man. He was himself a believer in homoeopathy, and
as an instance of its success he spoke of the efforts of Mr Lord, principal veterinaiy
surgeon at Canterbury Cavalry Depot, in the application of that system to a disatie
in horses, which he said resembled the cattle plague.
Mr BowBOV, a Wiltshire iarmet, boi^ ^^Umotvy to the truth of what ProfeMor
Gungee had said respecting tUe «ixia\\*^iK. Vn V^ V!L\&\)iT^. h. i«e»si>Q& ^ziamaie broke out
THE CATTLE PLAGUE. 489
there amongst the sheep, but every one, instead of concealing, told the truth, and by
co-operation the farmers in that county were enabled to keep the disease within th<;ir
own boundaries. The result was just as Professor Gamgee had stated, namely, that
the plague was arrested. He was convinced that the only remedy for the disease that
had recently broken out among cows was, that the cowkeepers of London should re-
main faithful to each other, and that there should be a common purse to help those
who had suffered severe losses.
Dr Druitt, president of the Metropolitan Officers of Health, said that as medical
officer of St George's, Hanover Square, he was brought largely in communication
with persons engaged in this trade, and he could bear testimony to the excellent
manner in which they came forward to improve the condition of their sheds, and
to keep their cattle free from disease, precautions which probably were as much for
the benefit of the public as for themselves. As one of the guardians of the public
health, he affirmed that nothing affected that health so much as a deficiency of food.
A deficiency in meat, milk, butter, and cheese, was sure, in time, to bring the labour-
ing population into a low state of health. He hoped they would allow him, as a frag-
ment of the public, to express his sympathy with the class who composed this meet-
ing in respect of the difficulties under which they were labouring, and a desire to make
himself thoroughly acquainted with the facts of the case, in order that he might give
them every assistance and encouragement that he could. As a medical man, he
begged to say that his profession looked less to the cure of these fevers in a human
being, and much more to their prevention. It was veiy well to talk about there
being a specific against scarlet and some other fevers, but when men had them they
must run the gauntlet of them. The resolution which he wished to propose was to
this effect, ** That this meeting considers it absolutely necessary that the proprietors
of cattle throughout the country should combine together for their mutual protec-
tion, and that a society be formed entitled, ' The National Association for the Pre-
vention of Cattle Diseases.' ** He thought that this resolution was founded on com-
mon sense, and he hoped it would be carried. Their great object should be to pre-
vent their cattle coming in contact with those which were diseased. They were very
much in the condition of a man who kept a boarding-school. Sad experience taught
him that when once a child suffering from some contagious disorder entered a school,
many of his schoolfellows caught it. He had a son who was a cadet on board the
training-ship Britannia, to which a boy happened to come suffering from scarlet
fever, but so slightly as to be hardly recognised. The result was, that his son and
scores of cadets caught the complaint, and suffered in the hospitals. If that scarlet
fever had not been imported into the ship, all that amount of illness would have been
avoided. Remedies were good in their way, but the common sense of the world had
shown the best way was to prevent disease. With regard to the question of compen-
sation, he thought that if they began by helping themselves, there was no class more
likely to gain the support of the Legislature and the public at large than they
were.
Mr J. Ibons, of Winkfield Park, Windsor, a dairy farmer, in seconding the resolu-
tion, mentioned cases in his neighbourhood in which one dairyman had lost five, and
a poor woman, three cows, and said that as the disorder was rapidly spreading, it was
necessary that something should be done immediately. He especially alluded to the
danger attendant upon the sending down cattle from London for sale at the auctions
for cattle in the provinces.
A CowKEEPEB said he happened to be very short of milk, and if he wanted one or
two more cows where was he to get them ? Was he to run the risk of going to Smith-
field Market ? And if he bought any there, was he to mix them with his own cattle ?
He could not put them anywhere else except with his own stock, and if he did
accommodate them elsewhere, he would be summoned by the Government for keep-
ing a cow-shed without a licence.
Mr BuBGE, the Medical Officer of Health for the Fulhayi district, said, that as «
public officer his sympathy was with the meeting, and he rose to support the resolu-
tion, which he hoped would be unanimously carried. There was, however, one point
of great importance which he thought had been somewhat overlooked — namely, offer-
ing some suggestion for the immediate guidance of cowkeepers. The association
proposed could not be completely organised in a day, nor perhaps in a week, nor a
month, and what he should like Professor Gamgee to do that night was to lay down
a few simple rules for their guidance at the present moment ; such as regulations as
to the diet of cows, the temperature of cow-sheds, &c. With regard tft VkR^XkW^^ Ss^x
cow-sheds, he knew that the magistratcB of the Kenaan^ViOxi ^^aXxvcX XskJaA. «^^^\»Nfc^ -^
490 THE CATTLE PLAGUE.
sapplementary day for granting these licences; and he had no doabt, that on proper
representations being made to the other metropolitan justices, thej would not hesitate
to adopt the same course in the present great emergency.
Professor Gamgek — It is impossible for me to speak satisfiu^rilj at a moment's
notice upon some of the points to which my attention has been specially directed. It
was only on Saturday morning I arrived from Edinburgh, to take charge of a veteri*
nary college, which has now been established at the west of London ; but if you form
this association, I pledge my word that before the end of the week you will aU hare
printed instructions as to what should be done under Tarious circumstances.
The resolution was then carried.
The Chairman said he thought the way in which the resolution had been adopted
by the meeting, would be an indication of the disposition on their part to help them-
selves.
Professor Gamoee said that the college which he was about to open would be a
large and influential one, and his colleagues, who were very clever fellows, were
ready to work for them. It would be necessary to appoint a provisional committee,
with power to add to their number, and he should like to know if any gentlemen in
the body of the meeting were ready to act upon it He proposed they should meet
on the following day, and he promised to find a room for their meeting free of cost.
A person in the body of the meeting suggested that the Grovemment should be
at once applied to, to prevent cattle in a dUseased state from leaving Smithfield
Market.
A Cow KEEPER said he thought nothing satisfactory could be done without the
assistance of the Government.
A list of the names of the provisional committee having been read,
Professor Gamoee said his professional services were entirely at the disposal of the
meeting.
After some further discussion, the list of the provisional committee waa agreed to.
Colonel Gardner— I cannot permit the meeting to be dissolved without proposing
a vote of thanks to Professor Gamgee for the interest he has taken in your cause.
His name is well known in relation to this subject, and there is very little doubt that
of all men in the country he will be the most useful in this emergency. Such is the
opinion I have of Professor Gamgee, that I am one of fifty noblemen and gentlemen,
resident in London, who have banded themselves together for the purpose of bringing
him and his very able stafi* from Edinburgh to the metropolis. In a few weeks time
we shall have opened, in temporary premises in Queen s Koad, Bayswater, the Albert
Veterinary College, over which he is to preside. Professor Gamgee is an English-
man, and not a Scotchman, and he is much better here than in Edinburgh. As one
of the vice-presidents of this college, I answer for it that it will do everything in its
power to try and eradicate or stop the progress of this malady. The offices of the
company at 48 Pall Mall are entirely at your service.
Some one in the body of the hall suggested that some means should be adopted of
meeting the expenditure which the movers in this matter had defrayed out of their
own pockets.
The resolution was then carried unanimously.
Professor Gamoee, in returning thanks, again promised in every possible way to
help them in their present difficulties. The credit of calling this meeting really be-
longed to the chairman, Mr Dexter, who was an honour to any calling, and a good
representative of the metropolitan cowkeepers. He had that warm-heartedness and
that intelligence which could not but be felt and admired by all with whom he came
in contact. He had great pleasure in moving a vote of thanks to Mr Dexter, for the
able manner in which he had presided over the meeting. There was no doubt that a
great deal could be done to mitigate the evil, but they could do nothing without the
sinews of war. They must have funds, and it was proposed for that purpose that
every member of the association should begin by depositing a guinea. They must
have an appeal to the country, and stand by and relieve those cowkeepers who were
suffering. He had no doubt they would all agree to award a vote of thanks to their
chairman.
The motion having been seconded, was passed nem, con.
The Chairman, in acknowledging the compliment, said it was intended to have a
meeting in the same hall that night week, and he hoped that it would be crowded.
The proceedings then terminated.
THE CATTLE PLAGUE. 491
THE CATTLE PLAGUE.
[For the following article we are indebted to George Armitage, Esq., Secretary to the
National Association for the Prevention of Cattle Diseases, London.]
Exactly one hundred and eighteen years ago the cattle of this country were de-
stroyed by disease of a highly contagious character, admitting of no relief from
medical treatment, and resisting all efforts to arrest its progress until the losses
amounted to near 30,000 per month, representing in money value many millions
sterling. At the present time we are in a similar position, and, doubtless, ere the
plague is stayed, the losses, direct and indirect, will not fall far short of what has
actually occurred in the time above named. That such will inevitably occur, is a
reasonable inference to be drawn from a review of the state of aflFairs in connexion
with our importation of foreign stock and loose method of admitting cattle of all
kinds to intermix in our fairs and markets throughout the kingdom. Some indi*
viduals— doubtless with greater zeal for establishing strongly cherished opinions,
than for testing the security of their foundation — hurl bitter invectives against the
public for allowing such a state of things to exist, when in reality, not only are the
public not supposed to think seriously upon such a matter, by reason of their total
ignorance of the proceedings, but are exonerated from such condemnation by reason
of their having allowed the supervision of such matters to others — those who are
supposed to be thoroughly acquainted with all the details, and understood to be able
to carry them out to the advantage of the community at large. Faulty management
in most instances is the forerunner of mischief, and what is more — such increases in
direct ratio with the magnitude of the undertaking, results are brought about in-
volving absolute loss of the most serious description, for which a remedy is pro-
pounded as incapable as it is irregular. As the old proverb says, " 'Tis useless to
lock the stable, when the steed is stolen ; " in this instance a remedy is offered at a
period too late to effect any impulse against the scourge of a direct character. While
this unsystematic course of importation of diseased cattle is allowed to proceed, we
may expect to remain in continual dread of the outbreak of such diseases as con-
tagious typhus or Russian cattle plague— known also as rinderpest — steppe — mur-
rain— and losedure of the Germans. In the introduction of foreign stock to our
markets, particularly when animals are selected from countries well known to gene-
rate these pestilential disorders, we can scarcely be too stringent ; and based upon a
thorough knowledge of their origin, nature, period of incubation, &c., &c., a certain
number of days under quarantine should be strictly enforced, in order to insure that
all diseased animals shall be unmistakeably found and removed from the healthy
ones ; and those having survived the period prescribed, allowed to proceed to mar-
kets only to be used for foreign stock. Diseased animals should be destroyed, and
immediately buried at considerable depth — quick lime being thickly spread over
their bodies, and afterwards closely covered with soil ; and those apparently healthy,
taken from a number in which others have become affected — slaughtered whilst their
flesh is not unfit for human food. Hides, hoofs, horns, hair, &c., taken from diseased
animals, should be carefully disinfected before removal. Next to this comes a care-
ful inspection of all animals ; but for this purpose, hitherto men of all classes have
been chosen without due regard to their knowledge of animals and their diseases. It
is thus that first symptoms are overlooked or unrecognised. In the hands of un-
principled salesmen, who reap a harvest at such times, disease is spread abroad ; and
God only knows the end. During the past week great numbers of animals have
died, and through the efforts of the National Association for the Prevention of Cattle
Disease, much information as to the details of the disease and its ravages have been
obtained, which has led to many valuable suggestions being carried out as a means
of arresting its progress after its appearance among stock. The principle of early
segregation has produced very beneficial results; and Dutch cattle known to he
diseased disposed of in this manner have sickened and died, whilst the original stock
have remained unaffected. In the present national calamity, cattle-owners should
promptly assist in a means of mutual protection. The inconveniences, although
heavily felt by them, are in nowise of less consequence to the public, as far as the
supply of unwholesome meat and milk is concerned, and while thus keenly felt, they
would do well to co-operate with cattle-owners in order to effect, not only for the pre-
sent, but also prospectively, a preventative of the occurrence of such a scourge as the
present. Local Insurance Societies cannot cope with such ; it is only oil tViA >g«vcLW^'Si
of national co-operation that the extenaive macVAiiet^ t^^jo^^^Vi \c^<5fc\»"Caft «aiSK%^^^
492 THE FRENCH H0BSE3.
can be put in motion. Circulars, &c., and all information relating to the treatment
of animals are now being freely distributed by the association, and persons interested
should lose no time in communicating all information of tbe outbreak of the disease
with a view of receiving assistance in its suppression.
Thb Cattle Disease. — Professor Qamgee made some startling statements at the
Marylebone Institute one evening last week. A meeting of London cowkeepers was
there held, and the Professor addressed them with respect to a disease which has
broken out in the cow-houses of London. In many cases tbe whole of the stock have
been carried off; in others most of the animals have died, or have had to be killed to
prevent the disease spreading. Professor Gamgee says it is the Russian cattle plague,
and adds that the infection has no doubt been brought to this country by some
foreign cattle. He declares there has not been a market held at Islington during
the month of July at whi 'h diseased cattle have not been sold. He does not believe
the disease affects human beings. To prevent the recurrence of similar plagues he
counsels the formation of a Cattle Disease Prevention Society, which shall set alomc
with the Government in dealing with all such matters, and he strongly advises that
there should l>c a Bpecial market for the sale of foreign cattle. His advice as to the
formation of a society was at once taken.
THE FRENCH HORSES.
To the Editor of the Sportsman,
Sir,- Will you allow me to offer a few remarks on a subject that has l^en pretty
well ventilated and rather freely commented on by your more ancient contemporaries,
and grant me permission to explain how it is that the French horses are improving
and ours retrograding. A great deal has been written and remarks made not at all
complimentary to Count de Lagrancre— remarks, in my opinion, both unjnst, ungra-
cious, and uncalled-for. The special commissioner of one paper designates the French
two-year-olds as old ones, forgetting, when he does so, that he brands that most re-
spectable and talented body, the veterinarians of England, a set of stupid dolts, for
they must be both stupid and ismorant if they cannot distinguish a two from a three-
year-old. I will endeavour, with your permission, to explain how it is that the Count's
horses display higher form as two-year olds than ours. In the first place, the Count is a
shrewd man, a capital judge, and no nigarard ; secondly, he breeds not for «afo, but to fiace
his young stock, which are not reared like hothouse plants, but allowed to roam about
until September or October : they are not taken up, as many of ours are, the previous
December from their natural element, with the view of early sale in the spring, as fat
and as sleek as oil-cake and barley-meal can make them — such food, in my opinion,
being totally unsuited to the equine race. The French two-year-olds don't appear on
our racecourses with feet like mules or donkeys, and shins like pipe-stoppers, caused
by their standing on the hot dung, instead of what nature intended for them. When
the proper time arrives they are ready to go into work, and Jennings has only one
task to perform— viz., get them fit ; whereas the majority of our trainers have first to
get rid of the superabundant fat produced by the oil-cake and barley-meal, and to
replace it with good sound flesh, which the Count's possess when they arrive at their
training quarters. I ask John Scott, a Dawson, or a Day, is there anything they dis-
like more than a fat ox forced yearling ? I also ask the same competent authorities
whether a foal or a yenrling is not much more likely to engender bone and muscle
roaming about on the rich plains of Normandy than shut up in a confined box, per-
petually inhaling the same atmosphere, with a view of appearing before the auctioneer
early in the spring with a sleek coat, and producing a large average? I assert, with-
out fear of contradiction, that nine-tenths of the horses that become roarers l)ecome
so from this early-produced fat, or, more properly speaking, blubber. As a proof of
it, there is not one roarer in France to every fifty in England. Again, the French
young ones are not asked to race before they scarcely know how to canter, to test
their merits at the expense of their poor feet and constitution, so as to find out if they
are worth engaging ; this, in my opinion, is beinff penny wise and pound foolish.
Let English breeders give my plan a trial, eschew oil-cake, barley-meal, and such like
trash, and if we are not placed in our original position, able to contend against all
nations, I am prepared to forfeit more than it is at present convenient to pay ; but
as security I will effect a mortgage on my Irish estate, which is in the parish of
Moomsh county, of Bunmnadden T^ioViii^ift, QlCcywv^xv^VV^lt^Uwd. — I am. Sir. yowr
obedient servant, ^ ^^o^^asssMLKsa t»^ «as^.
THE TOOT PLANT OF NEW ZEALAND. 493
ON THE TOOT PLANT AND POISON OP NEW ZEALAND.
{Continued from page 446.)
IL — C. thymifolia, Humb. — The majority of specimens have lanceolate, acuminate
leaves; both plant, leaves, and racemes being smaller than in the preceding. Some of
Colenso's specimens from the North Island of New Zealand (no precise locality given
on the labels) are intermediate in size of plant and leaf between C. ruscifolia and 0.
thymifolia. Mount Egmont, Dieffenbach : a very small plant, with very small linear-
lanceolate leaves, charact-eristically named, resembling our Thymus serpyllum in
general aspect, though it is usually somewhat taller. This and other forms of C.
thymifolia are probably referrible to the 0. angustissima^Hook. fil. of Dr Hooker's
*^ Handbook." Milford Sound, Lyall : a tallish plant, with linear-lanceolate leaves
and largish berries on a sparse raceme. Nelson, Bidwill ; variously labelled vars. of
C. sarmentosa or C. thymifolia : intermediate between the C. ruscifolia and C. thymi-
folia types. Sub nom. C. lanceolata : Colenso : seems more referrible to C. ruscifo-
lia, and is an intermediate form between it and C. thymifolia ; pedicels vary in
length, occasionally as long as the bracts, sometimes longer. Mount Hikurangi,
Colenso, 1844 : a thyme-like shrub as to size of plant and leaves, (C. angustissima.
Hooker s " Handbook.") Tongariro, Bidwill : a larger plant ; leaves sparee and
larger ; racemes sparingly covered.
Central American specimens ; Mexico, Hartweg : whole plant, and especially in
size and form of leaf, approaches C. ruscifolia : a somewhat lax shrub, with largish
leaves. Different parts of Mexico, Galeotti and Linden : sometimes with densely-
covered, smallish racemes. Generally speaking, the Central American specimens of
C. thymifolia have leaves much more resembling those of Ruscus aculeatus than C.
ruscifolia itself. New Granada, Pichincho, 12,000 feet, Hall: a dense shrub, with
ovate or ovate-lanceolate leaves, and small, densely-covered racemes. Andes of Ecu-
ador, Spruce, 1857-9 : a shrub of similar character, save that the leaves are more
acuminate and lanceolate. Peru, near Huanaco, Matthews : sub nom. var. micro-
phylla of C. ruscifolia. Several other Peruvian specimens are labelled C. phylicifo-
lia, and are all apparently referrible to C. thymifolia. New Granada, province of
Rio Hache, Sierra Nevada, 10,000 feet, L. Schlimm's voyage : No. 808, " Flora Neo-
Granadina," Bogotina, I. F. Holton, Oct. 1852 : leaves more lanceolate and acumi-
nate, and racemes sparser than usual. Caraccas, J. Linden, April 1842; Quito,
Jameson; Colombia, Linden.— (Hooker. Herb.)
New Zealand, Dr Hooker, 1842 : intermediate as to size and shape of leaf between
C. ruscifolia and C. thymifolia. Sub nom. C. myrifolia : more shrubby and Privet-
like. Quito, Spruce, Aug. 1837 : branchlets densely covered with small ovate-lance-
olate, acuminate leaves : racemes also closely covered. Santa Martha, Purdie :
leaves vary greatly in shape in same plant, (as is frequently the case with the species
of Coriaria :) generally small, ovate, oblong-ovate, or lanceolate, and mucronate. —
(Bentham. Herb.)
Sub nom. C. microphylla, Peru, Matthews: in fruit : in no respect differs from C.
thymifolia : ten feet high near Huanaco. Ecuador Andes, Spruce ; quite the Peru-
vian plant— (Edin. Herb.)
III. C. Nepalensis. Wall.— In general has a close resemblance to the Otago 0.
ruscifolia. Sikkim, alt. 5000 to 7000 feet: Dr Hooker. Herbar. Indie, Hooker
and Thomson ; also Lachen,alt. 10,000 to 11,000 feet; and Samdong, alt. 11,500 feet,
July 1849 ; Chongtain, alt 8000 feet, May 1849. Kumaon, (Nynee Tal,) April,
1844, Thomson : more shrubby and fibrous than usual. Kapkot, Kumaon, alt. 3509
feet : Himalayan Herb, of R. Strachey and J. E. Winterbottom. Bootan, Griffith :
North-western Himalaya, alt 3000 to 6000 feet : Thomson. N. W. India, Royle.
Dhara'Dhoon : Jacquemont's "Voyage to the East Indies:'* intermediate between
Privet-like forms and Otago large-leaved forms of C. ruscifolia : shrubby. — (Hooker.
Herb.)
Kumaon, Wallich, 1832. Himalaya; alt 5000 to 8000 feet; M. P. Edgeworth,
1844 : have the aspect of South American forms of C. ruscifolia. — (Bentham. Herb.)
Kumaon : resembles C. myrtifolia, save as to size of leaf, which is here larger. —
(Edin. Herb.)
IV. C. Japonica, Asa Gray. Japan : Herbarium of the U.S. North Pacific Explor-
ing Expedition under Commanders Ringgold and Rodgers, 1853-6 : bears a close
resemblance to the New Zealand C. ruscifolia in the size of the plants le&v«&^«i^ '
berries ; leftves more acuminate ; racemes shorter. — (^YLooVwftt.^^x^.'^
491- THE TOOT PLANT OF NEW ZEALAND.
y. C. my rti folia, L. Spain : Boissier and Renter, " Iter Al^rienai-Hiapanicam/'
Jnly 1849 : somewhat resembles C. Japonica San Roqne and Barcelona, Boaigean^a
Spanish- Pyrenees HerUar., No. 487, April 1847 : a woody, dwarf. Privet-like shrub.
Bequien in the Cevennes. Algeria, May 1837 : aUo a Priyet-like ahmby but larger
than the Pyrenees specimens. — (Hooker. Herb.)
Perpignan : leaf lanceolate, resembling that of senna : more rigid than that of
the New Zealand Coriarios. Montpelier, All these French specimens seem distinct
from any of the New Zealand species of Coriaria. — (Edin. Herb.)
From the foregoing enumeration and comparison it would appear that —
1. All the species of Coriaria, wherever they occur, are more or less variable, espe-
cially as to the size of the plant, leaf, raceme, and berry : the leaf varying in shape
frequently on the same plant
2. The three New Zealand species (if these really are separate species) are pre-emi-
nent above others, save perhaps those of South America, in their variability.
3. Several Book-frpeciea are probably only synonyms, or represent forms or varieties
of other species. Such are C. sarmentosa, C. lanceolata, C. microphylla, C. Cunning-
hamii, C. myrifolia, C. phylicifolia ; and such also, I am inclined to think, are the C.
thymifolia and C. angudtissima of Dr Hooker's ** Handbook ;" both of which, with
all their intermediate forms, I would refer to C. ruscifolia.
4. Probably some of the more typical species, representative of remotely separated
countries — such as the C. Nepalensis of the Himalayas and C. Japonica of Japan—
may yet prove identical with, or at least forms of, the older and better known species,
such as C. ruscifolia or C. myrtifolia.
5. C. ruscifolia, as at present defined, appears limited to New Zealand and South
Chili ; but C. thymifolia has a much wider geographical range, occurring thronghout
New Zealand as well as in America, from Mexico to Peru — ascending the equatorial
Andes to 12,000 feet.
6. The species or forms designated in Dr Hooker's " Handbook'' C. ruscifolia, C.
thymifolia, and C. angustissima, pass into each other by gradations equally in South
America and New Zealand.
7. Not only does the genus, as developed in New Zealand, deserve and demand
the attention of the local botanist ; but the whole genua, wherever its species are dis-
tributed, would repay a critical examination, and should become the subject of a
short exhaustive monograph at the hands of some competent authority, who has the
necessary access, for comparison, to large suites of specimens from all parts of tiie
world, and from every variety of habitat.
The following are the more prominent or main botanical characters of —
1. C. ruscifolia : a perennial shrub, generally a few feet high, sometimes attaining
10-20 feet, or upwards, and even assuming the form and dimensions of a small tree
6-8 inches in diameter ; generally forming with fern, flax, and other plants, " scrub',
on open ground ; sometimes, also, growing in the '* bush," (forest) Branches angu-'
lar; leaves generally opposite, entire, 1-3 inches long, sub-ovate, acuminate, snbees-
sile. Flower-racemes 8-12 inches long, drooping, many-flowered, pubescent, axillary.
Flowers very minute, green, and inconspicuous. Petals become, when the fruit is ripe,
succulent and full of purple juice,* constituting what is generally called by settlers
the berry. Fruit consists of 5 -8 small, oblong achenes, or carpels, enclos^ in the
short, triangular, fleshy petals.
Dr Hooker, in his " Handbook of the New Zealand Flora," recently issued, enu-
merates other two New Zealand species of Coriaria, both of them smallar than C.
ruscifolia, and less liable to be eaten in any of their parts — and especially their seeds
or berries — by man or animals. Both, apparently, are annuals ; while the luger C.
ruscifolia is, as already stated, a perennial.
2. C. thymifolia, Humb., has more lanceolate leaves, 4-1 inch long ; it is generally
more pubescent than C. ruscifolia ; is sometimes only about a foot high, and has
shorter racemes and smaller flowers. It grows in dry places, and ascends to 5000
feet
8. C. angustissima, Hook, fil, new species, is a small, bright, green annual, 6-18
inches high, with the habit of the preceding species, save that the branches are gli^
reus, very slender, and denser, and the leaves very narrow, linear-lanceolate, about {
inch long. It appears mostly to afiect subalpine localities.
■ •*Th6 juice of the stem and branches is colourless ; but it uniformly produced on my
after a little exposure to the air-— a deep purple stain, resembling tliat of our blaeberry.
THE TOOT PLANT OF NEW ZEALAND. 495
My conviction is strong that the two latter are mere forms of the first species, the
differences in the size of all parts of the plant being produced by the differences in
habitat ; the smallest forms, as a general rule, occurring at the greatest elevations
and in the most exposed, driest localities.
§ 3. Seat op the Poisolfbus Principle.
To cattle and sheep the poisonous part of the plant is usually the young shoot :
this, in spring, is tender and stfccUlent, and resembles otherwise the shoots of Aspa-
ragus.
My friend, Mr Mannihg, holds opinions— as to the parts of the plants which are
poisonous — so far exceptional or peculito, that I prefer giving them in his own
words, only premising that his remarks apply to the northern districts of the North
Island— some 800 or 1000 miles distant from Otago : —
"The poison is silpposed commonly, by Europeans, to exist in the seeds : but the
natives say it is not in the seeds, but in a very fine fur* or hairy, reddish excrescence,
which grows on the stalk close to where the berry adheres to it; and that it is this
which, when tak«n into the stomach, has the poisonous effect. This fur, or down is so
fine as to be scarcely visible to the naked eye ; and I am inclined to think the natives are
right in their assertion, for many kinds of birds live entirely on the Tutu berries
when in season ; and I can assure you, swallow the seeds with great voracity. The
* Tui,' or Blackbird, (Prosthemadera Novae Zelandiae,) I have kept tame and fed for
months on nothing else. The bird, I observed, picked the berries off the stalk one
by one and swalfowed them whole, or at least seed and all, leaving the stalk — to
which the supposed poisonous fur adheres — t)ehind. This stalk is a small lateral
stalk from the main one to which the berry adheres." It does not at all follow,
however, that because birds are unaffected, the seeds are innocuous. The illustrations
cited in pp. 169, 170*, 1^1, and 175, of substances T^hich, while innocuous to certain
animals, become deadly poisons to certain othei^, sufficiently show the fallacy of any
such line of argument.
To the human subject, the se^d is usually the corpus delicti ; though, as in the
case of the inquest aft Dunedin already referred to, the young shoot or the leaves are
occasionally a cause of poisoning or death in children and adults. The seeds are
contained in a beautiful dark purple, or blackish, berry, (in reality consisting of
fleshy, enlarged petals,) resembling somewhat the blackberry — which grows in clus-
ters, (racemes,) resembling those of oui* black curraCnt. It is a very tempting fruit,
the succulent portion whereof yields a juice,t and the latter, on fermentation, a winej
resembling elderberry wine, which are great favourites equally with Maoris and set-
tlers, and which are, in ordinary quantities at least, quite harmless.
* Alluding probably to the pubesence of the raceme which is least in C. ruscifolia, and greatet t
in C. thyTnifoIia.
t The juice of the berry (fleshy petals) <Jf a closely allied species, if it is not in reality a mere
variety of C. ruscifolia, (viz., C. thymifolia.) is, under the name of "Chauci'* used as ink in New
Granada, where the plant is hence known as the " Ink plant." It is employed without admix-
ture, its colour being at first red, but becoming in a few houifs black. It has this advantage over
ordinary ink, that it does not corrode steel pens.
X Dr Seemann says that the Maoris apply the term *' Eawa" to a beverage made from the fruit
of Coriaria myrtifofia, Linn.: their " TQpa-kShi," •* TQtu," or " Ptlhou." In this statement, how-
ever, he has apparently committed several important errors. C. myrtifolia docs not occur in New
Zealand at all, imless, indeed, botanists should hereafter agree to conjoin it with C. ruscifolia as
one species. The latter is the true " TQtu" of the Maori. Though he makes a wine therefrom,
there is no evidence it is called •* Kawa." This term, or rather the term " Kawakawa," is applied
in New Zealand only to Piper excelsum, Forst, (N. O. Piperacese,) which is allied to the ** ELava"
or " Kawa " proper of the South Sea Islands, (MacJropiper methysticum : the term " Kava *' pro-
perly referring to its thick rhizome. ) Dr Thomson also falls into some confusion on the subject
of "Kava," in so far as he states that the '• Kava " plant (Macropiper methysticum) grows abun-
dantly in New Zealand, and that the Maoris have " forgotten thd art of extracting [by chewing]
an intoxicating beverage " (a narcotic) £h)m its root : a practice which he says is common among
Polynesians in more tropical islands. He appears to have mistaken the common North Island P.
excelsum for the Polynesian •• Kava" proper. Dieffenbach, who writes sixteen years prior to
Thomson, and nineteen prior to Seemann, puts the matter much more correctly when he speaks
of the New Zealand P. excelsum as the New Zealand *i Representative of the Piper methysticum
of the Sandwich and Tonga Islands." "Although bearing the same name," he says, "it is not
used by the New Zealanders to make an intoxicating drink ; its leaves, however, form a good and
apparently healthy substitute for tea."
Dr Hooker of Kew, the highest authority on the New Zealand Flora, writes me (Januaiy 81,
1865) in reference to this subject : " The KaviEi Pepper is certainly, as you suppose, the Macro-
Eiper methysticum. It does not occur in New Zealand, though very near the P. excelsum, which
I also a micropiper according to Miguel, the founder of the genus. My own idea, and that of
most botanists, is that Piper should be kept entire as a most natural genus; but I wo\s^xks£w
speak positively without going into the whole order."
Vol. I.— No. IX.— New Series. September 1865. 2 "X^
406 THE TOOT PLANT OF NEW ZEALAND.
Mr Manning makes a qnalified Btaiement when he ntLj%, *' The jnice of the Tutu
berry is not poisonous, and when pressed from the berry is a favonrite drink with
both natives and Europeans who have got accustomed to it. In Otago the settlen
are in the habit of squeezing the ripe berries in a pocket-handkerchief, and sipping
the juice, which exudes, with impunity. Dr Thomson states that, prior to the colo-
nisation of New Zealand, the natives used the juice of the Tutu berries to sweeten
water ; converting it, I presume, into an equivalent to the French eau gucrie, or our
lemonade ; while they also sweetened and coloured with it the jelly of certain sea-
weeds, after the manner of our blanc mange et hoc genus omne,
§ 4. Its Nature.
It is probable that the same active poisonous principle, recently detected in C.
myrtifolia by M. Ribau, and named by him Coria myrtine, may also be the active
poison of the New Zealand " Toot." This, however, has yet to be determined. The
experimental efifects of this substance resemble closely the poisonous effects on men
and animals, on the one hand, of C. myrtifolia, and on the other of G. Buscifolia.
In M. Ribau's bands, the symptoms of poisoning by Coriamyrtine in dogs and lab*
bits were, violent movements of the head, communicated to all the limbs ; clonic
and tetanic convulsions, returning by fits ; contraction of the pupils, trismus, foam-
ing at the mouth, and at last asphyxia. The principal post-mortem appearances
were brownish coagulated blood in the heart-cavities, pulmonary artery, and inferior
vena cava ; brown spots on the lungs ; and hyperamia of the cerebral membranes.
The intestinal mucous membrane and muscuhu: contractility, however, appeared vn-
affected.
§ 5. Its Physiological Action.
A. On Man. — In action the Toot plant or poison is, like its congener, C. myrtifolia*
apparently referable to that section of Narcotico-irritants, or Narcotico-acrida, whose
action is exhibited mainly on the brain and spinal cord ; or using the terms of another
and newer, and more philosophical, classification of poisons, to the Gerebro-spinal
section of Neurotic poisons. The term narcotico-irritant is not strictly correct or
applicable, in so far as there are rarely, if ever, symptoms of irritant action; the
poison apparently being a pure Neurotic, affecting primarily and chiefly the brain, and
secondarily the spinal cord.
In man the symptoms of Toot-poisoning may be shortly stated as, generally, gid-
diness, stupor, coma, with or without delirium or convulsions ; but the details diffec
in different individuals. Sometimes there are symptoms like those of brain fever;
occasionally the delirium resembles that of alcoholic intoxication, or delirium tremens;
at other times it rather approximates that of acute mania, being marked by great
muscular excitement, the patient requiring restraint of the most powerfnl kind — in
some instances, the assistance of several strong men for several hours. One of the
characteristics of the convalescent stage is loss of memory, with or without a vertigm-
ous condition.
I append, as illustrations, reports from the Otago newspapers of one or two fatal
accidents to adults or children from eating various parts of the Toot plant : —
" We regret to announce the death of a child, . . . which is reported to have
been caused by his eating the young leaves of a small shrub called * Toot,* or ' Tutu.*
His sister, about seven years of age, was attacked the same day, and for a connderaUe
time was dangerously ill. Two medical men were in attendance, but too late to pre-
serve life in the younger child. The shrub, which has apparently been the cause of
death, is fatal not only to man, but to cattle and sheep, being more deadly at some
periods than at others. We have often heard of the injurious effects from children
and grown-up men eating the ripe berries, but do not remember a similar instance to
the present. ... We would caution parents not to allow their children to stray
where this shrub is prevalent, especially in the low and shady glens, where it appears
most deadly in its eftect8."~0togro Witness, Oct. 12, 1861.
"A fine young man, on his way to the diggings, has just met his death from par-
taking of the Tutu plant. He was camping near Wetherstone's, when he took some
grass in his mouth and ate some of the poisonous plant or berry. He soon complained
of illness ; a doctor was sent for, and he was without loss of time conveyed to the
hospital, where he died next day He had just arrived from Sydney.
The jury appended a rider to their verdict, recommending the Government to publidi
prominent notices in the newspapers of the description of the IHitu, together with a
warning to new arrivals not to partake of it. Tutu is a small bush, with a berry like
the elder. The Maoris express an agreeable juice from the berry, but carefnlly avoid
THE TOOT PLANT OF NEW ZEALAND. 497
the seed, which, with the leaves and shoots, produce a narcotic eflfect, frequently
proving fatal to both men and cattle." — Otago Daily Times, Nov. 15, 1862.
The same case, apparently, is also thus referred to in the " Tuapeka [Gk)ld Field]
Hospital Report," (November 16, 1862.) " A somewhat strange case of poisoning
from eating the leaves of the Tutu plant was admitted into the hospital last week.
From what I can learn, the person poisoned was a new arrival, unacquainted with the
dangerous properties of the Tutu plant ; and that, while waiting for his mates to bring
provisions from Wetherstone's, he had eaten a iew of the leaves. Shortly afterwards
he was seized with severe pains in the bowels, and as he appeared to be getting worse,
was removed to the hospital, where he lingered until the following morning. An in-
quest was afterwards held on the body .... and a verdict returned, * That the
deceased had died from eating the leaves of the poisonous Tutu plant.* " — Otago Daily
Times, Nov. 18, 1862.
Mr Manning remarks, " The sickness occasioned by swallowing the Tutu berry — as
I think, with the small stalk adhering, which has the poisonous fur — is just to ^l\ ap-
pearance the same as an attack of epilepsy. If a certain quantity is taken into the
stomach, certain death will follow. Some French sailors, several years ago, poisoned
themselves [about twelve men] by eating the Tutu berry. A quick recourse to the
stomach-pump saved most of them ; but about four, I think, died."
The following cases will suihce to illustrate the poisonous, but non-fatal effects of
eating the tempting and luscious berries, including the seeds, on man : —
Case I. Reported to me by my friend, Mr Martin, of Saddlehill, Otago, who was
himself the sufferer. — He had on many previous occasions eaten the berries in larger
quantity, without bad effects. On the present occasion, after tea, about 7 or 8 p.m. of
a harvest evening, he ate about half a pint of the berries of old plants ; these berries
were small and hard, and full of seeds. No sensible effect was produced until next
morning, about 6 a.m., when he attempted to get out of bed and dress as usual. He
got on his clothes partly, but suddenly lost all consciousness till about 11 a.m., when
he awoke to find himself in bed, with a doctor beside him, and a broth plate, half full
of thick blood, within view. This blood had just been drawn from his temporal
artery by a penknife incision, it having refused to flow from a vein in the arm. He
was conscious for a minute or two, but almost immediately relapsed into stupor, which
continued for about twenty-four hours, so far as he can now recollect. When, at
length, he emerged from this comatose condition, loss of memory was the chief or
only peculiarity observable. For about half a day he remained in a semi-stupid state,
not able to remember where he was, what he had been doing for the previous forty-
eight hours, or how he had come there. He felt, indeed, as if he had been newly
born into the world, and was overwhelmed with wonder at the novelty of all his sur-
roundings. In the course of another half day he gradually passed into a condition of
ordinary mental and physical activity, and there were no subsequent bad effects.
Throughout his illness he had had no pain ; there had beien no effect on the bowels ;
and there was no treatment attempted save bleeding. It subsequently transpired
that, after his seizure — that is, while in a state of unconsciousness— he must have de-
scended an ordinary spar ladder leading from the attic to the ground floor, walked
five or six yards along an embankment leading from the door of his house, and fallen
over the said embankment, a height of seven or eight feet, before he was found, in a
state of coma, by the friend with whom he resided. His friend had lost no time in
canTJng him again upstairs, putting him to bed, and sending for a doctor. The pro-
bability here is that, had Mr Martin eaten the same quantity of Toot berries under
other circumstances— before instead of after a meal— and more especially on an empty
stomach, while the nervous system was depressed and weakened by fatigue as well as
hunger, the result would have been fatal. He knows of several fellow settlers (adults)
who have also been affected by eating the berry, ripe or unripe ; but the symptoms
differed greatly in different individuals. Some became excited or violent : they
laughed or they raved outrageously, or their conduct was simply grotesque in the ex<
treme : the results, indeed, closely resembled those producible by " laughing gas " on
the students of a chemical class. Others appeared as if under the influence of alco-
holic intoxicants. He never heard, however, of any settler eating the young shoots
or leaves and suffering therefrom, till the case of the two children in Dunedin before-
mentioned.
Case IL Reported by the Rev. Mr Will, of the East Taeri, Otago, in ^qV^'^fc.
house the following occurrence took place. — Two young gentlemen who were ^»:^*
^% THE TOOT PLANT OF NEW ZEALAND.
Mr Mantling makes a qualified Btatement when he says, "The jaice of tbe Tstt
l>erry ih not |>oiflonouii, and when pressed from the berry is a faTonrite drink litk
lK>t!i natives and Kuropcans who hare got accaatomed to it. In Otago the Bettten
arc iu the haliit of iu|ueczing the ripe berries in a pocket-handkerchief, and Ajff^
the jiilctf. whioh exudes, with impunity. Dr Thomson states that, prior to the cob-
niiiutiou of New Zealand, the natives used the juice of the Tata berries to iweeta
water: convortin^^ it, I presume, into an equivalent to the French eau aucrk,^^
Icinonudo; while they aliio sweetened and coloured with it the jelly of certain ear
weeds, after the manlier of our hlanc mange et hoc genus omne.
§ 4. Its Nature.
It is probable that the same active poisonous principle, recently detected in C
myrtifulia by M. Uil>au, and name<l by him Coria myrtme, may also be Uie tctin
ixiisun of the New Zealand " Toot" This, however, has yet to he determined. The
experimental eflfccts of this substance resemble closely the poisonous efiecta on Bta
and aniiJiaU, on the one hand, of C. myrtifolia, and on the other of C. BuflcifoliL
In M. Ivibau'rt hands, the symptoms of poisoning by Coriam3'rtine in dogs andnb-
bits were, violent movements of the head, communicated to all the limbs; donk
and tetanic convulsions, returning by fits; contraction of the pupils, trismus, te
in^^ at the mouth, and at last asphyxia. The principal poHt-mortem appcannett
were brownish coagulated blood in the heart-cavities, pulmonary artery, and inferioi
vena cava ; brown sjwts on the lungs ; and hyperamia of the cerebral membnnes.
The intestinal mucous membrane and mosculu' contractility, howeyer, appeared hr-
affected.
§ 5. Ith Phtsiological Action.
A. On 3At?*.— Inaction the Toot plant or poison is, like its congener, C. myrtifolii,
apparently referable to that section of Narcotico-irritants, or Narcotico-acrids, wh«e
action is exhibited mainly on the brain and spinal cord ; or using the terms of another
and newer, and more philosophical, classification of poisons, to the Cerebro^piml
section of Neurotic poisons. The term narcotico-irritant is not strictly correct or
applicable, in so far as there are rarely, if ever, symptoms of irritant action; tiw
poison ai)parcntly l>eing a pure Neurotic, affecting primarily and chiefly the brain, and
secondarily the spinal cord.
In man the flvmptoms of Toot-poisoning may be shortly stated as, generally, rid-
dincss, stupor, coma, with or without delirium or conyulsions ; but the details' differ
in diflercnt individuals. Sometimes there are symptoms like those of brain fever;
occasionally the delirium resembles that of alcoholic intoxication, or delirium tremens;
at other times it rather approximates that of acute mania, being marked by great
muscular excitement, the patient requiring restraint of the most powerful kind— in
some instances, the assistance of several strong men for several hours. One of the
characteristics of the convalescent stage is loss of memory, with or without a vertigin-
ous condition.
I append, as illustrations, reports from the Otago newspapers of one or two fatal
accidents to adults or children from eating various parts of the Toot plant : —
*' We regret to announce the death of a child, . . . which is reported to have
been caused by his eating the young leaves of a small shrub called ' Toot,* or * Tutu.'
His sister, about seven years of age, was attacked the same day, and for a consideraWe
time was dangerously ill. Two medical men were in attendance, but too late to pre-
serve life in the younger child. The shrub, which has apparently been the cause of
death, is fatal not only to man, but to cattle and sheep, being more deadly at some
periods than at others. We have often heard of the injurious eflTects from children
and grown-up men eating the ripe berries, but do not remember a s^'milar instance to
the present. . . . We would caution parents not to allow their children to stray
where this shrub is prevalent, especially in the low and shady glens, where it appeaii
most deadly in its eflects."— Oto^/o WitnesRy Oct. 12, 1861.
" A fine young man, on his way to the diggings, has just met his death from par-
taking of the Tutu plant. He was camping near Wetherstone*s, when he took some
grass in his mouth and ate some of the poisonous plant or berry. He soon complained
of illness ; a doctor was sent for, and he was without loss of time conveyed to the
hospital, where he died next day He had just arrived from Sydney.
The jurj' appended a rider to their verdict, recommending the Government to publish
prominent notices in the newspapers of the description of the IHitu, together with a
warning to new arrivals not to partake of it. Tutu is a small bush, with a berry like
the elder. The Maoris express an agreeable juice from the berry, but carefully avoid
U THE TOOT PLANT OF NEW ZEALAND. 497
1^ the seed, which, with the leaves and shoots, produce a narcotic eflfect, frequently
i:
proving fatal to both men and cattle." — Otago Daily Times, Nov. 15, 1862.
The same case, apparently, is also thus referred to in the " Tuapeka [Gk)ld Field]
Hospital Report," (November 16, 1862.) " A somewhat strange case of poisoning
from eating the leaves of the Tutu plant was admitted into the hospital last week.
J From what I can learn, the person poisoned was a new arrival, unacquainted with the
dangerous properties of the Tutu plant ; and that, while waiting for his mates to bring
Erovisions from Wetherstone's, he had eaten a few of the leaves. Shortly afterwards
6 was seized with severe pains in the bowels, and as he appeared to be getting worse,
was removed to the hospital, where he lingered until the following morning. An in-
quest was afterwards held on the body .... and a verdict returned, * That the
deceased had died from eating the leaves of the poisonous Tutu plant.' " — Otago Daily
Times, Nov. 18, 1862.
Mr Manning remarks, " The sickness occasioned by swallowing the Tutu berry — as
I think, with the small stalk adhering, w^hich has the poisonous fur — is just to lil ap-
pearance the same as an attack of epilepsy. If a certain quantity is taken into the
stomach, certain death will follow. Some French sailors, several years ago, poisoned
themselves [about twelve men] by eating the Tutu berry. A quick recourse to the
stomach-pump saved most of them ; but about four, I think, died."
The following cases will suffice to illustrate the poisonous, but non-fatal effects of
eating the tempting and luscious berries, including the seeds, on man : —
Case I. Reported to me by my friend, Mr Martin, of Saddlehill, Otago, who was
himself the sufferer. — He had on many previous occasions eaten the berries in larger
quantity, without bad effects. On the present occasion, after tea, about 7 or 8 p.m. of
a harvest evening, he ate about half a pint of the berries of old plants ; these berries
were small and hard, and full of seeds. No sensible effect was produced until next
morning, about 6 a.m., when he attempted to get out of bed and dress as usual. He
got on his clothes partly, but suddenly lost all consciousness till about 11 a.m., when
he awoke to find himself in bed, with a doctor beside him, and a broth plate, half full
of thick blood, within view. This blood had just been drawn from his temporal
artery by a penknife incision, it having refused to flow from a vein in the arm. He
was conscious for a minute or two, but almost immediately relapsed into stupor, which
continued for about twenty-fom* hours, so far as he can now recollect. When, at
length, he emerged from this comatose condition, loss of memory was the chief or
hu\y peculiarity observable. For about half a day he remained in a semi-stupid state,
not able to remember where he was, what he had been doing for the previous forty-
eight hours, or how he had come there. He felt, indeed, as if he had been newly
born into the world, and was overwhelmed with wonder at the novelty of all his sur-
roundings. In the course of another half day he gradually passed into a condition of
ordinary mental and physical activity, and there were no subsequent bad effects.
Throughout his illness he had had no pain ; there had been no effect on the bowels ;
and there was no treatment attempted save bleeding. It subsequently transpired
that, after his seizure — that is, while in a state of unconsciousness—he must have de-
scended an ordinary spar ladder leading from the attic to the ground floor, walked
five or six yards along an embankment leading from the door of his house, and fallen
over the said embankment, a height of seven or eight feet, before he was found, in a
state of coma, by the friend with whom he resided. His friend had lost no time in
carrying him again upstairs, putting him to bed, and sending for a doctor. The pro-
bability here is that, had Mr Martin eaten the same quantity of Toot berries under
other circumstances— before instead of after a meal — and more especially on an empty
stomach, while the nervous system was depressed and weakened by fatigue as well as
hunger, the result would have been fatal. He knows of several fellow settlers (adults)
who have also been affected by eating the berry, ripe or unripe ; but the symptoms
differed greatly in different individuals. Some became excited or violent : they
laughed or they raved outrageously, or their conduct was simply grotesque in the ex-
treme : the results, indeed, closely resembled those producible by " laughing gas " on
the students of a chemical class. Others appeared as if under the influence of alco-
holic intoxicants. He never heard, however, of any settler eating the young shoots
or leaves and suffering therefrom, till the case of the two children in Dunedin before-
mentioned.
Case II. Reported by the Rev. Mr Will, of the East Taeri, Otago, in whose
house the following occurrence took place. — Two young gentlemen who were stay-
500 THE TOOT PLAKT OF KEW ZEALAND.
but the settlers recognise a poisonous action in addition to the mere sadden and
mechanical diutension.
The original Otago settlers, before they had acquired sufficient experience to entitle
them to be considered competent judges, evidently took Mr Maiming'B view as to the
cause of the death of animals from Toot. I find, for instance, one of the first ** Pil-
grim Fathers" of the Church in Otago, the venerable Rev. Dr Bums of Dunedin,
thus writing from Port Chalmers on the 19th of April, 1848, the year in which Otago
was first colonised : '* The Toot plant/* he says, " is greedily fed on mnd with safety
by cattle acclimated ; but on cattle newly arrived, and especially off a sea voyage, it
acts as wet clover does in England, the animal swells and dies." It may happen, in
some cases at least, that simple gastric distension — mere over-feeding with focd which
swells rapidly — is, though not the cause, a cause of death, assisting the operation of
the Toot- poison — the cohamyrtine — or other essential alkaloid. At all events, before
disposing of, or setting aside as inoperative, such a phenomenon as causative of death,
we must remember that simple distension of the stomach is not an uncommon cause
of sudden death both in man and animals.
From the evidence of Mr Manning of Hokianga, it would appear that Toot-poisoning
of cattle, sheep, horses, and other animals, in certain parts oi the North Island^ is, if
not unknown, at least very rare.
" Horses," says he, " eat of the Tutu berry wholesale— stalks and all — ^with impu-
nity. I have seen them devouring the Tutu with the greatest avidity, and I have
never known an instance of a horse being injured.
'' I do not know an instance of any horned cattle eating the Tutu berries. Though
I have hundreds of times seen cattle in the Tutu scrub, when the berries were ripe, I
never saw them eating the berries; and, if they do, I feel sure they are not injured
by them. No cattle are ever found dead here, or very seldom, at the time the Tutu
berries are on the tree ; or, if so, the death can be accounted for in another way than
as arising from the berries.
** Cattle are, however, sometimes killed in whole herds by eating the Tutu, but not
the berries. As the berries are known to have a poisonous efiect on- the human sub-
ject, this has, I think, caused the idea that cattle are also killed by the berries. This
is, I believe, a misapprehension to be explained as follows : The Tutu bush grows in
general in the midst of thick fern, (Pteris aquilina, L. var. esculents, Forst) This
fern grows from four to seven feet high in many places, and every third or fourth
year becomes dry, and either catches fire accidentally, or is set fire to, to dear it off.
When this occurs, the Tutu bushes are burnt off also level with the ground. This
happens generally in the summer or autumn. During the next spring the root throws
up great numbers of green, sappy, succulent shoots, which grow with surprising
rapidity, and exactly resemble gigantic asparagus, as thick as a man's arm, and »x
feet long, before they begin to have the consistency of wood. These shoots are of a
very bright green colour, and are so watery inside as to have barely sufficient con-
sistency to stand upright. The least touch breaks them off like an icicle. Now, the
cattle devour these shoots with the greatest greediness, and as almost a matter of
course die. But these shoots are not, properly speaking, poisonous; in moderate
quantities they do cattle no harm at all, but when the cattle are kill^, which they
are sometimes in whole herds, the symptoms are exactly the same as those arising in
Australia from eating too much at once of the young spring gnBA, or in England
from eating green clover. In fact, the cattle are, as we used to say in Tasmania,
' blown;' I don't know what they call it in England. The same rem^ies as used in
Tasmania and England are equally efficacious here, though seldom used, people being
very careless, and in general letting the cattle live or die, as the case may turn out.
*' I have never known either sheep or pigs to receive any harm from the Tutu
berries, or from any part of the plant. Nor, indeed, have I ever observed that sheep
or pigs feed on it, though I have had a flock of sheep and great numbers of pigs run-
ning amongst groves of Tutu for twenty years. Certainly I have never lost a sheep
or pig from this cause, and I know to a certainty that both sheep, pigs, and horses
refuse to eat the green shoots, which the cattle are so fond of, and which are so fatal
to them.
" To the best of my belief I have never heard an authentic instance of any of the
inferior animals, large or small, having been injured by eating the Tutu berries^ or
even the berries with the supposed poisonous stalk having the fur I have mentioned ;
though it is no doubt quite likely that they might be poisoned if forced to eat them
eontrary to their natural instincts.
a THE TOOT PLANT OF NEW ZEALAND. 497
j^ the seed, which, with the leaves and shoots, produce a narcotic eflfect, frequently
pj proving fatal to both men and cattle." — Otago Daily Times, Nov. 15, 1862.
J. The same case, apparently, is also thus referred to in the " Tuapeka [Gold Field]
^ Hospital Eeport," (November 16, 1862.) ** A somewhat strange case of poisoning
from eating the leaves of the Tutu plant was admitted into the hospital last week.
L From what I can learn, the person poisoned was a new arrival, unacquainted with the
dangerous properties of the Tutu plant ; and that, while waiting for his mates to bring
provisions from Wetherstone's, he had eaten a few of the leaves. Shortly afterwards
he was seized with severe pains in the bowels, and as he appeared to be getting worse,
was removed to the hospital, where he lingered until the following morning. An in-
quest was afterwards held on the body .... and a verdict returned, * That the
. deceased had died from eating the leaves of the poisonous Tutu plant.' " — Otago Daily
Times, Nov. 18, 1862.
Mr Manning remarks, " The sickness occasioned by swallowing the Tutu berry — as
I think, with the small stalk adhering, which has the poisonous fur — is just to all ap-
pearance the same as an attack of epilepsy. If a certain quantity is taken into the
stomach, certain death will follow. Some French sailors, several years ago, poisoned
themselves [about twelve men] by eating the Tutu berry. A quick recourse to the
stomach-pump saved most of them ; but about four, I think, died."
The following cases will suihce to illustrate the poisonous, but non-fatal effects of
eating the tempting and luscious berries, including the seeds, on man : —
Case I. Reported to me by my friend, Mr Martin, of Saddlehill, Otago, who was
himself the sufferer. — He had on many previous occasions eaten the berries in larger
quantity, without bad effects. On the present occasion, after tea, about 7 or 8 p.m. of
a harvest evening, he ate about half a pint of the berries of old plants ; these berries
were small and hard, and full of seeds. No sensible effect was produced until next
morning, about 6 a.m., when he attempted to get out of bed and dress as usual. He
got on his clothes partly, but suddenly lost all consciousness till about 11 a.m., when
e awoke to find himself in bed, with a doctor beside him, and a broth plate, half full
of thick blood, within view. This blood had just been drawn from his temporal
artery by a penknife incision, it having refused to flow from a vein in the arm. He
was conscious for a minute or two, but almost immediately relapsed into stupor, which
continued for about twenty-four hours, so far as he can now recollect When, at
length, he emerged from this comatose condition, loss of memory was the chief or
huly peculiarity observable. For about half a day he remained in a semi-stupid state,
not able to remember where he was, what he had been doing for the previous forty-
eight hours, or how he had come there. He felt, indeed, as if he had been newly
born into the world, and was overwhelmed with wonder at the novelty of all his sur-
roundings. In the course of another half day he gradually passed into a condition of
ordinary mental and physical activity, and there were no subsequent bad effects.
Throughout his illness he had had no pain ; there had bcien no effect on the bowels ;
and there was no treatment attempted save bleeding. It subsequently transpired
that, after his seizure — that is, while in a state of unconsciousness— he must have de-
scended an ordinary spar ladder leading from the attic to the ground floor, walked
five or six yards along an embankment leading from the door of his house, and fallen
over the said embankment, a height of seven or eight feet, before he was found, in a
state of coma, by the friend with whom he resided His friend had lost no time in
cariylng him again upstairs, putting him to bed, and sending for a doctor. The pro-
bability here is that, had Mr Martin eaten the same quantity of Toot berries under
other circumstances— before instead of after a meal — and more especially on an empty
stomach, while the nervous system was depressed and weakened by fatigue as well as
hunger, the result would have been fatal. He knows of several fellow settlers (adults)
who have also been affected by eating the berry, ripe or unripe ; but the symptoms
differed greatly in different individuals. Some became excited or violent : they
laughed or they raved outrageously, or their conduct was simply grotesque in the ex-
treme : the results, indeed, closely resembled those producible by *' laughing gas " on
the students of a chemical class. Others appeared as if under the influence of alco-
holic intoxicants. He never heard, however, of any settler eating the young shoots
or leaves and suffering therefrom, till the case of the two children in Dunedin before-
mentioned.
Case IL Reported by the Rev. Mr Will, of the East Taeri, Otago, in whose
house the following occurrence took place. — Two young gentlemen who were stay-
498 THE TOOT PLANT OF NEW ZEALAND.
ing in his house, about four o'clock one afternoon, partook of some Toot berries ;
the older gathering them from old Toot plants, the younger from younger plants.
The younger, moreover, sucked the berries, but spat out the seeds ; hence, pro-
bably, the reason that he was unaffected. The elder, however, about 9 p.m. was
seized with convulsions, which speedily became so violent that it required two
strong men to manage him. These convulsions were severe for about forty
minutes, when they gradually diminished, and the patient passed into a state
of stupor. Ho continued in this state all next day, and when conyalescing there-
from, resembled a person emerging from a brain fever. He was utterly oblivious of
the particulars of his illness, denying even that he had eaten Toot berries. For some
days subsc<)ucnt]y he was drowsy, and scarcely master of his actions, but he gradually
became quite well. The only treatment had recourse to was a mustard emetic, bat
the recover}' under this treatment seems to have been less rapid and satisfactory than
under the blood-letting in Mr Martin's case.
In the Dunedin district such cases of poisoning from Toot berries hare now become
rare, especially among the older settlers, beoau^e, on the one hand, the poisonous
character of these berries is now abundantly recognised, and on the other the plant is
now comparatively scarce, disappearing gradually under cultivatiou and the introduc-
tion and spread of alien or immigrant (mostly British) weeds.
Case 111. Eeported by Mr Stewart, of Eaglan, Auckland provinoe, who was himself
the sufferer. — He had been in the bysh; and being tired and hungry, with neither
food nor drink of a more suitable kind at command, he ate a Urge aiiantity of Toot
berries, including the seeds. During the night he was seized with qelirinm, accom-
panied by great muscular excitement and violence, resembling that of acute mania,
necessitating the assistance of several men to restrain him. He yas treated by means
of some mineral poison, which was said by his medical attendant to be the antidote
of the vegetable poison of the Toot, while water was thrown about hiqa, and minor
remedies were employed . He made a gradual, but, as in the other cases, a complete re-
covery. It is here most doubtful how far the presumed antidote proypd efficacious,
go that it is the less to be regretted that we are ignorant of its precise nature.
Case IV. Reported to me by John Hislop, Esq., of Woodbum, Sad^lehill^ inspec-
tor of schools in Otago. — A girl at Saddlehill nearly lost her life from eating Toot
berries some years ago. The prominent symptoms were retching, vomiting, and con-,
viilsions, and the principal treatment emetics. She never completely recovered, there
remaining to this day a peculiar form of nervous irritabilitv not observable prior to
this Toot-poisoning. It is questionable, however, whether this sequela is a " propter
hoc" or a mere " post hoc."
B. On the Lower A nimah. — In cattle and sheep the symptoms are of a parallel kind;
there are usually one or other or all of vertigo, stupor, delirium, and convuhions.
The affected animals generally stagger or reel, as if intoxicated ; ki<^ violently, and
apparently causelessly ; wheel round and round suddenly and rapidly; course swiftly
over the country aimlessly, breasting all manner of impediments. In tiiis condition
they frequently rush blindly into pools and creeks, and are drowned. Both cattle
ana sheep — perhaps especially the former — are constantly being lost in this way
alone. Sometimes they are affected with general tremors; frequently they die in
convulsions resembling those produced by the toxic action of stsychniai. Popularly,
"tooted" cattle are said to be mad, especially in the wheeling and steeple-chasing
form or stage of Toot-poisoning.
In different districts of Otago, and in the experience of different settlers, the de-
tails of Toot-poisoning in cattle and sheep are the following : —
In the Green Island district, near Dunedin, the cattle usually affected are young
cattle freshly imported from Australia, in low condition and with empty stomacha
Arriving in spring, they are ravenous, and greedily eat the tender young ^oots of
Toot — a very few of which, under such circumstances, are sufficient to affect them.
Some of them, when tooted, wheel round and round as if giddy, ontil they saddenly
tumble over; and it is regarded a. favourable sign, promising recovery, when, in the
course of treatment, they can be got to move about somewhat in straight lines.
Others shiver and become convulsed ; while some rush wildly over the country as if
" possessed," or running a steeplechase, bolting at or over all obstacles, and frequently
dying in convulsions. Newly landed sheep are similarly affected under dmilar cir-
cumstances, causing great distress to their shepherds^ who frequently awake of a
THE TOOT PLANT OF NEW ZEALAND. 499
morning to find several scores — quite well on the previous night— "tooted," and
dying or dead. Working bullocks are also sometimes similarly affected after a hard
day's work, especially in warm weather. On the other hand, cattle become habituated
to the use of Toot, which is to them reckoned a fodder as rich and as safe as clover.
Seldom or never are old, seasoned cattle affected by Toot. The enormous mortality
in cattle and sheep on their way to and at the diggings from Toot-poisoning probably
arises simply from the facts that the animals are mostly, new comers, arriving in
poor condition, starved or starving, and unaccustomed to the use of Toot, of whose
baneful properties further their custodiers, also fresh arrivals from Australia, are
ignorant. In the case of acclimated animals belonging to Otago settlers, the mis-
chief arises probably from the accident or necessity of their feeding on Toot, after
the depressing fatigue of long and toilsome marches with enormous loads, in the
absence frequently, from its expensiveness or scarcity, of a more suitable fodder.
Sudden deaths frequently happen from eating in the morning and after rain the
fresh, juicy, young shoots. Post-mortem examination . in these cases reveals great
distension of stomach and intestines, similar to that produced sometimes in this
country in cattle or sheep gorged with rich green clover under unusual circumstances.
The settlers are unaware of any other pathological peculiarity.
In the Lower Clutha districts (Inch Clutha, Warepa, Waihiku, &c.) the settlers
remarked to me that the Toot appears to take effect only when the cattle lay down to
ruminate, and that some of their heaviest losses occur after a night's frost. They
regard Toot as most dangerous when the evening is dewy, or after rains, which add
to the juiciness and attractiveness of the plant. Frequently no bad effects are per-
ceived till the cattle are made to get up and move about, when- the narcotism begins
to be apparent. Cattle feeding on grass pastures containing only a slight admixture
of Toot are unaffected ; but if, after feeding for a time on grass alone, they are sud-
denly transferred to pastures where Toot prevails, and especially if they are turned
out in spring on bare land, the herbage whereof was burned in the preceding autumn,
where Toot is the first plant of any dimensions that sends up its tempting greea
shoots, the latter are eaten greedily, and the danger is great, if death is not certain.
In the North Island, at Wanganui, Captain Blewitt says : Bullocks and sheep, if
first fed on Toot, would die, and sometimes do die in great numbers ; but the danger
is recognised, and they are generally fed previously on grass, and gradually accus-
tomed to the addition of Toot. In Wellington, Toot is frequently very fatal to bul-
locks, especially over a tract known as the " Peninsula." Generally speaking, the
newer the district, the greater the prevalence of Toot and the comparative absence
of grass pastures, the greater the consequent risk to sheep and cattle from Toot-
poisoning. In old settled districts, therefore, where good grass pastures are plentiful
and Toot is fast disappearing, Toot-poisoning is rare.
In the Raglan district, also on the west coast of Auckland province, Mr Stewart
tells me, cattle are occasionally poisoned by the young shoots, but always under some
such circumstances as the following : — The animals have been feeding in the bush
where there is no Toot, when they are suddenly driven upon lands where the young
sweet Toot-shoots are just springing up ; they are very fond of them, and eat them
greedily. The chances are, that they are speedily "tooted," — stagger, then whirl
about, kick violently as if delirious, and frequently die in the course of the first night.
The dead animals are found greatly " blown," or swollen. But Mr Manning's idea,
that death results simply from over-feeding, and the swelling of the succulent food,
and that it would be equally produced by young grass, is not regarded with any favour
by the mfyority of the North Island settlers. As a rule. Toot is much less feared in
the North than the Middle Island — as it appears to me, for the following reasons : I
saw far less of the plant in Auckland than in Otago, and it would seem to be com-
paratively much rarer in the north than in the south of N'ew Zealand, in proportion
especially as open land is more abundant in the latter than the former. Flocks and
herds and pastures are insignificant in Auckland as compared with Otago, so that
thus the opportunities for mischief are greatly less in the North Island. In Coro-
mandel, for instance, I was told that Toot is not very fatal. But the country is
mostly forest-clad ; there is little or no Toot, and few cattle or sheep. Even here,
however, cattle are occasionally "tooted," the general symptoms being that they
become " wild," " mad," and die in convulsions resembling those from strychnia.
This accident occurs only in the case of hungry and imported cattle, and was more
common when the district was first settled and the cattle were new-comers than now,
when they are habituated to the use of Toot. The animals tooted become " ^^^^^^k^s^'C
500 THE TOOT PLANT OF KEW ZEALAND.
but the settlers recognise a poisonous action in addition to the mere sadden and
mechanical distension.
The original Otago settlers, before they had acquired sufficient experience to entitle
them to be considered competent judges, evidently took Mr Manning's view as to the
cause of the death of animals from Toot. I find, for instance, one of the first ** HI-
grim Fathers" of the Church in Otago, the venerable Bev. Dr Bums of Dunedin,
thus writing from Port Chalmers on the 19th of April, 1848, the year in which Otago
was first colonised : " The Toot plant," he says, " is greedily fed on and with safety
by cattle acclimated ; but on cattle newly arrived, and especially off a sea voyage, it
acts as wet clover does in England, the animal swells and dies." It may happen, in
some cases at least, that simple gastric distension — mere over-feeding with food wMch
swells rapidly — is, though not the cause, a cause of death, assisting the operation of
the Toot poison — the coriamyrtine — or other essential alkaloid. At all events, before
disposing of, or setting aside as inoperative, such a phenomenon as causative of death,
we must remember that simple distension of the stomach is not an uncommon cause
of sudden death both in man and animals.
From the evidence of Mr Manning of Hokianga, it would appear that Toot-poisoning
of cattle, sheep, horses, and other animals, in certain parts oi the North Island^ is, S
not unknown, at least very rare.
** Horses," says he, " eat of the Tutu berry wholesale — stalks and all — ^with impu-
nity. I have seen them devouring the Tutu with the greatest avidity, and I have
never known an instance of a horse being injured.
'' I do not know an instance of any horned cattle eating the Tutu berries. Though
I have hundreds of times seen cattle in the Tutu scrub, when the berries were ripe, I
never saw them eating the berries; and, if they do, I feel sure they are not injured
by them. No cattle are ever found dead here, or ver}' seldom, at the time the Tutu
berries are on the tree ; or, if so, the death can be accounted for in another way than
as arising from the berries.
*' Cattle are, however, sometimes killed in whole herds by eating the Tutu, but not
the berries. As the berries are known to have a poisonous effect on- the human sub-
ject, this has, I think, caused the idea that cattle are also killed by the berries. This
is, I believe, a misapprehension to be explained as follows : The Tutu bush grows in
general in the midst of thick fern, (Pteris aquilina, L. var. esculenta, Forst.) This
fern grows from four to seven feet high in many places, and every third or fourth
year becomes dry, and either catches fire accidentally, or is set fire to, to dear it off.
When this occurs, the Tutu bushes are burnt off also level with the ground. This
happens generally in the summer or autumn. During the next spring the root throws
up great numbers of green, sappy, succulent shoots, which grow with surprising
rapidity, and exactly resemble gigantic asparagus, as thick as a man's arm, and six
feet long, before they begin to have the consistency of wood. These shoots are of a
very bright green colour, and are so watery inside as to have barely sufficient con-
sistency to stand upright. The least touch breaks them off like an icicle. Now, the
cattle devour these shoots with the greatest greediness, and as almost a matter of
course die. But these shoots are not, properly speaking, poisonous ; in moderate
quantities they do cattle no harm at all, but when the cattle are killed^ which they
are sometimes in whole herds, the symptoms are exactly the same as those arising in
Australia from eating too much at once of the young spring grass, or in England
from eating green clover. In fact, the cattle are, as we used to say in Tasmania,
* blown;' I don't know what they call it in England. The same remedies as used in
Tasmania and England are equally efficacious here, though seldom used, people being
very careless, and in general letting the cattle live or die, as the case may turn out
** I have never known either sheep or pigs to receive any harm from the Tutu
berries, or from any part of the plant. Nor, indeed, have I ever observed that sheep
or pigs feed on it, though I have had a flock of sheep and great numbers of pigs run-
ning amongst groves of Tutu for twenty years. Certainly I have never lost a sheep
or pig from this cause, and I know to a certainty that both sheep, pigs, and horses
refuse to eat the green shoots, which the cattle are so fond of, and which are so fatal
to them.
'' To the best of my belief I have never heard an authentic instance of any of the
inferior animals, large or small, having been injured by eating the Tutu berries, or
even the berries with the supposed poisonous stalk having the fur I have mentioned ;
though it is no doubt quite likely that they might be poisoned if forced to eat them
contrary to their nataral inalincU.
THE TOOT PLANT OF NEW ZEALAND. 501
" I shall again mention, that several kinds of birds feed freely on the berries.*
Sheep and pigs I have never known to eat any part of the plant, or to be injured by
it. Cattle I have never known to eat the berries, but they are killed in numbers by
eating the green shoots. Horses refuse these shoots, but eat the berries — stalks, fur,
and all — with impunity. But I must also remark that, for one horse that eats the
berries, as I have seen, there are fifty that wont touch them ; those which I have seen
eat them in large quantities have suffered no bad effects whatever."
§ 6. Conditions which Regulate its Action.
There are certain peculiarities connected with the action of the Toot-poison, which
are worthy of attention. Under certain circumstances the Toot plant would appear
indeed not to be poisonous ; the exemptions are sufficiently frequent and marked to
lead a small class of observers to doubt altogether its poisonous character, and to ex-
plain the so-called poisonings in other ways. My own inference, from very conflict-
ing evidence, is that the plant undoubtedly contains a poisonous principle ; but that
this poison requires certain favouring or predisposing circumstances or conditions for
the development of its action.
Cattle and sheep are generally the subject of Toot-poisoning under some of the
following conditions : — The plant is young and succulent ; it is perhaps more so after
rain. The animals are hungry and voracious ; perhaps they have just landed from a
fatiguing sea voyage, and are underfed or starved, in bad physical condition gene-
rally, the stomach empty ; or the bullocks are jaded with overwork, and have been
feeding on unpalatable dry fodder ; or they have been suddenly turned out of a pas-
ture containing no Toot into one on which it abounds ; or they are simply turned out
on the highways and byways after a day's ordinary hard work under a hot sun ; or it
may be spring, when the favourite juicy shoots first appear, and the animals have not
tasted them for many months. In a word, the animals in these cases are not habi-
tuated to the use of the plant. But a peculiarity resides in the fact that cattle,
which have been habituated to its use, do not suffer ; not only this, but Toot is then
reckoned one of the richest and safest pasture foods, quite equal to clover. It is as
great a favourite with the animals, whether they are habituated or not.
A correlative circumstance here to be noted is the fact that, while certain animals
seem to be exempt from, or insusceptible to, their toxic action, they may, by feeding
on certain species, or certain parts of certain species, of Corearia, and assimilating or
secreting the poison in their tissues, communicate poisonous effects to man or the
lower animals, to which the first-named animals become food. This happened in
1862, in connexion with C. myrtifolia several persons near Toulouse having been
poisoned by a dish of snails, which had been fattened on its leaves and young shoots,
the symptoms having been those of narcotico-irritant action. The poisonous principle
would appear to have passed unchanged through the digestive system, and to have
been incorporated in the tissues and secretions, of the snails, which were themselves
unaffected thereby ; and we now know that the vegetable alkaloids can pass through
an animal system undecomposed, and are detectable, under favourable circumstances,
by appropriate tests. Instructive parallel cases are those of poisoning in the human
subject by eating the flesh of hares which have browsed on Rhododendron chrysan-
themum; or of young pheasants, which have fed on the shoots and buds of Kalmia
latifolia ; the honey of bees, which have sipped it from certain species of Azalea,
Kalmia, and lUiododendron ; as well as the ever-quoted and over-quoted instance,
from Xenophon*s narrative, of the Ten Thousand Greeks, in their " retreat," who
died in consequence of eating honey collected from the Azalea pontica— the iBgole*
thron of the ancients; the symptoms in all those cases being those of narcotico-irri-
tant poisoning — vomiting, purging, and giddiness. An additional illustration was
afforded two or three years ago by the narrative in the public prints of a case of poi-
soning in England by the flesh of Canadian partridges, which had fed on some paiv
ticular noxious plant, not affecting themselves, but the poison contained in which
was highly dangerous— in one case nearly fatal — to persons partaking of their cooked
flesh.
I have met with New Zealand settlers who have been " tooted ** on certain occa-
sions, but who have, on certain other occasions, eaten with impunity Toot berries, iti
» They are, when ripe, the favourite food of the " Kakapo," or night parrot, (Strigopa hahTOi^^
tilus.) which, like so many other native birds, is fast following the V[jligui\;v&>&n».\nNi(a ^k^ksov^ ^si.*'
tinctioiu
502 THE TOOT PLANT OF NEW ZEALAND.
equal qaaniitj, and apparentlj under panlld eirca]ii8Unoe& Colenso, who oogbt to
be a good anthoritT, goes the length of aoKiiing that the leas jaiey berries of the
•ereral New Zealand Coriarie hare seeds that are not poiaonoiia ! A parallel &ct,
in regard to another gpeciea of Coriaria, ia the statement by Royle that the fruit of
C. Nepalensis is frequently eaten without inconrenienoe in the nortJiem proTinees
of India ; though it is doubtful here, and in similar eases^ whether the seeds were
consumed along with the succulent or pulpj part of the fruit. In regard to the more
familiar C. myrtifolia, Peschier of GencTa states that tanners, who employ its leaves
as an astringent in tanning, use it also habitually for gleet^ and that he gave a de-
coction of an ounce to dogs, chickens, and men, without any bad effects ! Such con-
flicting statements show that there are peculiarities in the action of tiie poisonous
principles of the Coriariae, which require explanation at the hands of experimental
toxicologistfl and chemists, and which explanation can only be the result of thorough
scientific inrestigation.
§ 7. Treathkst of TooT-PoiBOxnrOw
A In the Lover Animal*.— la. different parts of Xew Zealand different remedies
or antidotes are employed in Toot-poisoning in sheep and cattle. Of these, by far the
most common is bleeding, especially by slashing the ears or tail ; and it is no uncom-
mon event at a large sheep or cattle station for all the " hands " to be bufflly engaged
in the wholesale slashing of the ears or tails of tooted sheep or cattle. BeUadona has
1)een Tariously tried, and farourably reported on ; and Tarious stimulants are by some
regarded as specifics, such as carbonate of ammonia, brandy, and a mixture of gin
and turpentine, locally known as " drench." Whatever be the nature of the rem^y
to be applied or employed, there is no difference of opinion as to the necessity for the
promptest treatment, for at a certain stage of the action of the poison all remedies
appear equally inefilcacious.
It is generally recognised as a rule that catUe and sheep which are known to have
fed on Toot, but which are as yet exhibiting none of the active signs of poisoning,
should not be interfered with by herdsmen or dogs. For it has been abundantly
proved that, while the narcotic effects may gradually pass off if the animals are left
quite undisturbed, if dogged, excited, or frightened, or if caused to get up from the
reclining posture of cud-chewing and move about rapidly, the poison at once becomes
active and dangerous, and some of the symptoms or phenomena already described are
manifested. In other words, no remedy, no disturbance is admissible till decided
symptoms of poisoning have been manifested. Up to this period perfect rest and
quiet are the only appropriate treatment.
The following may be cited as illustrations of the varying practice of the local
veterinarians, amateur or professional, in different districts and under different cir-
cumstances : —
In Otago the Green Island settlers ^it the ears of '' tooted ** cattie, and encourage
profuse bleeding. This is their only treatment, which they apply equally to dieep.
In the Taeri, affected sheep are frequentiy plunged into a pool of water, or are
dosed with brandy.
In the northern districts of Otago the flockmasters bleed "tooted" sheep from the eye
veins that run up each side of the angle or root of the nose, or from the roof of the
mouth. This bleeding generally proves speedily effectual, if the animal is to recover ;
it is heard to give a marked sigh as if of relief, and this symptom is regarded as the
first herald of progress towards restoration. For about two days after this operation,
however, the animal appears as if in a state of intoxication or semi-stnpor. Carbo-
nate of ammonia is also frequently used with good effect by the shephenls ; a lump,
about the size of a walnut, is diJBSolved in a pint of water, and a wineglassful is
poured down the animal's throat Cattle are treated in a like way, being bled firom
the roof of the mouth or from the tail ; never from the ears in certain parts of Otago.
So sudden and general is often the seizure, so large the number of animals "down"
with Toot, that all the inhabitants of a large station on such occasions are busied,
with an earnestness and activity that indicate the importance of the interests at stake,
for hours, if not for days, bleeding wholesale, as, under such circumstances, remedies
cannot be too speedily applied, and every moment may be fraught with the death of
valuable "stock."
( To he continued.)
BAI.LAXTYS^, latOBtB-ta, KKD CO. ^ Y^iSmEBJIK '•SiVS«vi^««U
THE VETERINAKY REVIEW
BtatkabuntxB' ^anxnuL
OBIOINAL COMMUNICATIONS AND CASES.
Cattle Importation, Is it as it should be ? The Cattle Plague.
Is it Indigenous to British Soil f Is Treatment Desirable ? By
G. ARMA.TAGE, Prof. Vet. Mat. Med., Albert Veterinary College,
London.
The principles by which our commercial relations with continental
powers are accelerated, likewise admit of the development of con-
tingencies which often frustrate the ends originally intended. In
short, abuses arise, and are perpetuated under the title of free trade,
and results are brought about, which, while they fill the coffers of the
promoters, prove highly detrimental, if not absolutely ruinous to
a whole community. Influences then exist, which, as being in them-
selves the offspring of the parent principle, it is not felt necessary to
retard, and the progress or decline of the whole body becomes con-
centrated in the grasp of a few individuals.
Such is our present position under the scourge which is now de-
vastating our herds. The spirit of dissembliDg as the spirit of trade
is too much the fashion — it is as essential to success now-a-days as
the goods which are to change hands by its adoption. There is little
genuineness in most of our transactions. Who ever heard the Billings-
gate merchant cortfess that his fish was tainted ? The dairyman that
he sold water and milk ? Or the tobacconist own his dependence upon
lettuce leaves as an imitation of the ** delightful weed ?"
We have known a youthful wine at ten shillings a bottle objected
to, but afterwards accepted on the addition of half-a-crown to its
former price, and a dash of mucilage and sawdust over the outside ;
in reality, it has now become an aged beverage, and so long as the
consumer is a pseudo-judge in these matters, there is considered
nothing radically wrong to be complained of; but woe to him who
shall declare the defect. Nothing wounds so keenly as truth, particu-
larly when it exposes the weakness of the one or the cunning of the
other, and more so as regards the latter when the deception. 1\^&
hitherto proved lucrative. As in matters oi oxdmaut^ \x^^<^,^^\s^.^^^
^OL, I'-Na X.—New Series. OnoBE^ 1^^5. '^^
504 CATTLE IMPORTATION.
present system of cattle traffic. The public are loath to believe that
importation of live stock can have been so detrimental as it has been
80 frequently stated. The supply of foreign cattle which is con-
stantly brought to meet the as constantly-increasing demand in
England for beef is looked upon as too great a blessing to be
possessed of defects, and importers as constituting too valuable a
class of individuals to be placed under the necessary restrictions here
which other countries enforce to compel them to act up to the spirit
of honest dealing. However foreign the cry of *' tainted fish** would
appear on the stones of Billingsgate, it would be quite as euphonious
as " diseased cattle' from an importer of foreign stock. The conse-
quences attendant upon the act are of too profitable a nature to be
allowed to luxuriate outside the arcana of the craft. Any exposure
of such would be deemed an interference with the principles of the
trade, and in our irresolute demands for beef, we are supplied as a
matter of necessity, and also have to take it as we find it. *
" A sad thing this cattle plague, " remarked a dairyman to a cattle
salesman during the past month ; '* it will, I am afraid, carry off all
my stock." " The more the better," was the reply ; " ifs all good for
trade, you know,'* Pleuro-pneumonia and vesicular aphtha have not
done sufficient by their thousands of slain, but the cattle plague will
doubtless be ample. Probably, therefore, we may be aroused to a
sense of the importance of the consideration, whether the benefit of
a class who, because they never underrate their wares, shall be placed
in a side by side comparison with the health, wealth, and safety of
the population of a whole kingdom, merely to avoid the apparent
necessity for a remodelling, or reconstruction, of an imperfect system,
and by which a subterfuge shall be swept away to give place to
honesty of purpose and fair and above board, plain dealing.
It may seem hard that the public will not give credence to their
protestations, but we are not bound to accept their wares on the
strength of such, particularly when we have had so many doubts of
their veracity.
Cattle importers tell us by various channels, many years' experience
convince them that no cattle are introduced which bring disease with
them. Why, then, should we have, contemporaneous with importation
of cattle, pleuro-pneumonia and vesicular aphtha, and with sheep '
small-pox, &c. ? Such diseases are well known to all who have studied
the question scientifically, as being generated abroad, and only con-
veyed hither by the loose system referred to. It is also well known
that they never existed in this country prior to the introduction of
numbers of foreign cattle;* but for ages have prevailed in Western
Europe, as a result of a process of smuggling, by which diseased ani-
mals are brought from the pestiferous districts of Eastern Bussia and
Asia,"f- where it is alone generated. Whenever the movements of large
* " Report on Murrain in Horned Cattle," by E. Headlam Greenhow, M.D.
t Ibid.
CATTLE IMPORTATION. 505
armies have taken place in the districts referred to, which necessitated
the employment of oxen, there the diseases also travelled, and deci-
mated the camps. One of the most recent instances, and therefore
the freshest in the minds of the people, being that which occurred
during the memorable Crimean war.
I have no doubt myself about the difficulty of realising such facts
in the minds of interested parties, nor do I consider it probable, or
inevitable, after a lucrative experience of thirty or forty years, that a
trader would adopt a confession of guilt, and particularly — even if
he had the ability — by a scientific solution of the question which has
enabled him to gull the people during that time, and from whom his
proceeds have been derived. We have as great reason to suppose
that the sparrow, in the well-known nursery rhyme, should have
treated us to a complete account of the morbid appearances and
modus operandi in which the fatal dart worked its bloody effect
on the innocent victim, in place of the laconic truth, " I killed Cock
Robin."
That the cattle plague is indigenous to British soil does not become,
in reality, a settled question, because a party of importers and others,
equally as incapable of forming any judgment on the matter, choose
to asseverate the statement. If we acknowledge the existence of
" honour among thieves,'* surely there is a species of that principle
also existing among cattle-dealers recognised by a similar appellation;
an honour which comprises the whole technicality and free-masonry
of the system of importation and traffic, — an honour which means
selling and making money, and, as a result in this instance, as in the
case of imported pleuro-pneumonia, vesicular aphtha, or mouth-and-
foot complaint in cattle, and small-pox in sheep, from tfie disasters
of the people.
The honour existing among horse-dealers is now, by experience,
fully appreciated, and we are by no means departing from a rational
principle of reasoning in prognosticating that analogous results may
probably be brought about in the present crisis among the class to
whom our allusions have special reference. John Bull is an easy-
going fellow, and evidently requires being "plagued*' before he bestirs
himself.
That the cattle plague is not indigenous to British soil there is
abundant proof, notwithstanding what has been advanced by the
supporters of the present system of importation, or those who
pin their faith to the imperfect sanitary state of our metropolitan
dairies.
As a malignant and highly contagious disease, running its course
with extreme rapidity, — ^if capable of spontaneous generation in Eng-
land,— how does it happen that for more than a century it has not
been witnessed here ? K it is not contagious, nor generated by filth
and neglect of sanitary regulation, how comes it that sheds have been
visited, and the cattle swept off by the disease, when no communica-
tion has existed between infected places, and the cleanliness asA.^^2ci»c
p06 CATTLE IMPORTATION.
lation is of the most admirable order ? But such has been the case
in many instances.*
Again, if a want of . cleanliness is the actual cause, how does it
happen that London dairies, which are licensed and under close in-
spection, should be the first to produce the plague.f When cow-sheds
can be found in town and country throughout the provinces under
no sanitary supervision whatever, and representing a thousand times
more extensive all the characters of Augean filth and offensive accu-
mulations,— if really ne<:lect of cleanliness gives rise to cattle plague,
we surely have had ample cause for its development on many occa-
sions since 1759. Our progress in science and appKcation of it to
sanitary purposes have proved of little or no avail also, under these
circumstances, and we are in reality farther off instead of being nearer
to the desired end, that of puri6cation and disinfection. But we well
know this to be the contrary of truth, for never were we in a more
safe position, as far as that is concerned, on the one hand, and as far
as disease is understood on the other. All who have really studied
the question of cattle plague here in its modified form, and on the
Continent in that recognised in the districts peculiar to its production,
agree in the one declaration that the disease now affecting the cattle
of this kingdom is the Russian plague, the whole plague, and no-
* To wit, the stock of Earl Granville, Miss Burdett Coatts, and many others, as
decisive instances.
During the past month I have examined several cow-houses of the cleanest and
most admirable construction, where the whole stock have been carried off; in one
case, thirty cows were seized successively ; in a second, twelve ; and many of smaller
numbers. A few days ago 1 was accompanied into Kent by Professor Bouley, from
the Alfort Veterinary School, France, to examine and report upon the state of sixty
of the finest dairy cows, all selected with the greatest judgment and care. Two days
previously they were reported by eminent men to be apparently free from disease.
On our visit, two were aftected severely. Here Professor Bouley was delighted with
the beautiful arrangements and systematic order of everything ; yet the introduction of
the plague to this establishment, as well as those already mentioned, is a perfect
mystery. No fresh stock had been introduced for months, and all communication
bad been cut off from motives of rigid determination to avoid if possible the disease.
As cause likely to produce it in the London dairies, untrapped drains are doubtless
not without their mischievous effects, when we consider the extent to which the plague
has prevailed, diseased cattle, and excrement carelessly removed, and doubtless im-
pregnated drains and sewers with the germs of the animal poison.
In one instance the flesh of cows had been purchased from a dealer in inferior meat
and maker of sausages, — to feed dogs on the farm, — here fifty cows, one bull, and
seventeen cows were lost. In a second, a butcher had taken offal of diseased cows
across the farm to bury a few fields beyond.
f The first case of plague which appeared in the London dairies was observed in
two cattle purchased on the 19th of June in the metropolitan market, and taken to
the neighbourhood of Lambeth. One of these sickened and died on the 27th, the
second, however, recovered. About the same time it appeared in the stock of Mrs
NichoUs's dairy. Lay cock's farm, Liverpool Road, Islington. Mrs Kicholls says,—
"In less than a fortnight eighty-five cows were sacrificed. Her stock, consisting of
116 shorthorn cows, had cost £2530, at £22 per head ; and she had expended £48, ITs.
in medical advice, cartage, and other costs, making £2578, 17s. Of her cows 100,
which she was obliged to sell at a great loss, had realised £536, 6s. Sixteen had been
carted away and buried, and the total loss she had sustained amounted to £2042 odd."
On the Hth of June diseased eaU\c^«e Tvotked in the above market in the hands of
dealers.
CATTLE IMPOETATION. 507
thing hut the plague. Unless we can prove that our beautiful green
pastures are the dismal swamps, and pestiferous marshes of the Kus-
sian or Danubian steppes, we fail to find material for the develop-
ment of the germ by which the disease is generated ; and unless —
even after its spontaneous origin were proved or admitted — we can
prove its influences peculiarly as an enzootic in comparison with its
effects on Russian cattle, and diseases generated and propagated among
our own animals at home, we fail to establish the least tenable
ground for the assumption that the Eussian cattle plague is really of
English origin*
Greater evidences of the desire to furnish sensational articles for
leading journals — by those strong in their condemnation of alarms — '
cannot be found than in the vague attempts to discuss the theory and
benefit of inoculation for preventing the spread of rinderpest or steppe
murrain ; and no better are required to show the lamentable amount
of ignorance which prevails without the professional circle, not only
upon this but on epizootic diseases generally. Should any one doubt
the influence of inoculation, or wish to test the efl&ciency of the sys-
tem, it can be thus fairly accomplished. Let him pay personal atten-
tion to the inmates of his own cow-shed in which the disease must be
introduced, where the animals stand two-and-two in stalls, feeding
from the same trough, partaking of the same food insalivated by each
other, and here he will find the result of inoculation being evidenced
in the potent arm of death — as conclusive for inoculation as for con-
tagion— upon which eccentricities and doubts are entertained as
strongly as a superficial observation is well known to engender.
By some it is believed and taught that the plague is a disease
partaking of the essential characters of vesicular aphtha and pleuro-
pneumonia in' the ox-tribe, small-pox in ^heep and man, and strangles
in the horse, whose peculiarities depend upon the fact that animals
are only once affected by them during a lifetime. It is not my inten-
tion here to enter into a discussion as to the probable amount of truth
attached to this statement as regarding the above-named diseases, hut
with steppe murrain I helieve it to he perfectly true ; there aie two
terminations to its progress, viz. — a. protracted recovery ; and, 6.
rapid death.
a. Recovery in instances amounting to from 3 i^o 5 per cent,
without much regard to medicine, leaving a carcase valued at one-
eighth its former value, with a heavy mortgage upon it for loss of
time, milk, food, iScCy <i:c., and the 'prospect of always heing an invalid,
or shortly dying from a comhination of causes. And,
b. Death in eighty to ninety-five cases out of every 100 animals
affected.
In the former we do not gain much encouragement or benefit by
the belief, but in the latter have abundance, which not only decides
the true malignant type of the malady, and inevitable results of its
* Edward Bascomb, M.D., on Ei^\Aem\c "?^^\I\Vftxv<i^.
508 CATTLE IMPOBTATION.
attack once in the lifetime of "the individual, but that stringent and
energetic measures should be at once instituted when its appearance
takes place, measures which, even in the form of the much-despised
though honest knife and pole-axe, have not yet been surpassed in this
disease as a profitable proceeding to the ovmers, or means of safety
to a neighbour's cows, in fact, to the stock oftlie whole kingdom, valued
at eighty millions, by any means which are promulgated by those
who consider it unprofessional not to " throw water on a drowned
mouse,"
Eussian steppe murrain appears in those countries in which it
arises spontaneously, as an enzootic, spreading slowly, and by no means
so fatally. This is to be accounted for in the fact that animals who
are constantly subjected to miasmatic exhalations and pestiferous
soils, water, deficient food, &c., with other vicissitudes of an atmos-
pheric character, are acclimatised, and withstand the effects to a far
greater extent than cattle of other countries like our own, or those of
Holland, France, Germany, &c. &c., but the moment such a disease
is in.roduced to another soil and climate, it becomes most malignant
and fatal.
Every one knows that small-pox in the human subject, and pleuro-
pneumonia and vesicular aphtha in cattle, are not so fatal as formerly,
and these peculiarities are to be traced to the extent to which the dis-
eases prevailed by which the human and animal frames are not so sus-
ceptible of the poisonous influences of the disease during its pre-
valence.
A knowledge of these facts, together with the numbers of lives
which have been sacrificed during this probation, with positive proofs
of the only means by which the disease is propagated, viz., contagion,
should aid us in our judgment as to the propriety of adopting any
line of treatment for the cure of such a malady as the cattle plague.
Inoculation might do, provided we could aftbrd to lose, every ten
years, twenty or thirty millions' worth of stock, in order to render the
system less susceptible of the poison of the plague ; and any other
remedial treatment may be adopted with nearly equal disadvantages,
if we wish to occupy ourselves in the emptying of medicine bottles,
merely to witness negative results, and allow inoculation to proceed
of its own accord, at random, but most marked.
No one knows more about the results of medical treatment for the
plague than the Austrian, Prussian, and other veterinarians on the
frontiers of the pest-ridden countries, and they should form some
guide to us in our present crisis. Even where it arises more from an
enzootic character, there are difficulties in the way of successful treat-
ment ; these, therefore, must be proportionally greater here, where its
propagation and course are so certain and rapid
Dr Furstenberg of Eldend, and other continental medical men and
eminent veterinarians, inform me that many experiments have been
repeatedly instituted at Vienna and other places in Austria and Hun-
gary, in which latter place the plague now again rages with violence,
VETERINARY OBSTETRICY. 609
and the results have been not in favour of medical interference, for
animals have recovered from the worst forms as rapidly without medi-
cines as others who have received all the attentions and assistance to
be derived from a well- organised system of administration. Our ex-
perience in England fully corroborates this.
Greater reliance is to be placed on preventive measures, such as
careful selection abroad, and in districts well known to be healthy,
with rigid inspection, rejection or quarantine where doubt or disease
shall exist, as the case may be. Surely all these measures, even
though their obstructiveness may be admitted, can only be evils for a
time.
Is it possible that importers would risk many diseased cargoes to
England if interruption is certain? On the contrary, they would
change their tactics, and turn their, attention to other and healthy
districts. Beef is wanted; John Bull must be supplied.
The demand is opened out and importers rush to supply that de-
mand ; and I maintain that, as importers are not supposed to run
across the Channel unless in the hope of gaining by the transaction,
we may reasonably consider the results to be of a mutual character,
and the privilege be ours to stipulate that our necessity for beef is no
justification for imposition.
If we need foreign cattle for home consumption — which few will
have the temerity to deny — ^in the name of all that is honest and
English, for the sake of the health of our families and population
generally, as well as the safety of our beautiful and unequalled breed
of cattle at home, let us have them come with clean hides, in clean
ships, and with sound healthy bodies. Is this too much to ask? if so,
all honour and rectitude in cattle importation is a dead letter.
Our hitherto perfect belief in the correctness of the system,
and the curability of the resulting disease, has already swamped
millions sterling, and our home stock is still fearfully threatened ;
whereas, prompt measures, well directed at the outset, would have
effected a total exclusion under as many thousands.
VETERINARY OBSTETRICY.
[The following lecture was delivered before the Lancashire Vete-
rinary Medical Association, by Mr W. A. Cartwright, M.RC.V.S.L.,
Whitchurch, Salop, in the Royal Institution, Manchester, on Wednes-
day evening, 6th September 1865 — ^Peter Taylor, Esq., veterinary
surgeon, Manchester, president] : —
Mr President and Gentlemen, — I assure you it is with very
great pleasure that I have to address you this evening on a subV^^^i^*
510 VETERINARY OBSTETKICY.
which I conceive to be of vast importance to every one who enters
into the veterinary profession, especially so to those who are destined
to practise in an agricultural district.
It was unfortunate for me to be placed apprentice to one, other-
wise a first-rate practitioner, wlio was anything but an adept in cattle
practice ; and during the whole time that I was with him, I had not
the opportunity of attendinj]j a single case of veterinary obstetricy,
(from the Latin, ob, before, sto, I stand — the art of midwifery — 06-
stetrix, a midwife ;) and equally so was I unfortunate at the Vete-
rinary College in Loudon, as I never heard a single lecture, or a word
of advice, given on the subject during the whole period I was there,
either* from Professors Coleman, Sewell, Spooner, or others ; and of
course you may well imagine that I was, as our diploma states, per-
haps anything but qualified " to practise the veterinary art," so far as
cattle practice was concerned ; but upon this dark side I will not
dwell, as a brighter day has dawned upon the Veterinary College, as
there is now one filling the chair on cattle pathology fully competent
to treat and illustrate, from practical experience, this branch of our
profession. I can well remember that the first case. I was called in
to, on commencing practice, was one of inversion of the uterus ; and
you may well imagine with what consternation and awe I looked upon
the immense protruded mass that lay before me. However, after
taking a common-sense view of the case, and reasoning on the best
method of re-inverting it, I saw no better way of replacing it than
after separating the placenta, by placing my fist at the centre of it
whilst others assisted me by pressing against its sides, and so forced it
back into its proper position ; and I am happy to say I was successful,
and I was by those around me stamped as a first-rate veterinary
accoucheur. Of course, at this time I found myself far better pre-
pared to practise on the horse than on cattle, but as I saw that it
would be rather inconvenient for me to be attending the horse, and
a cow doctor the cattle, I fully made up my mind to extend my prac-
tice, consequently I entered fully into cattle pi'actice ; and from that
day to this I must say that I have had my fair share of it ; and you
who know what cattle practice is can well imagine, during a forty
years' practice, what labour and drudgery I have gone through.
The subject that our worthy and respected President kindly solicited
me to bring before your notice this evening, although it has given me
a great deal of trouble, has been a labour of .love. In a great mea-
sure it has been untrodden ground, but with me I have made it a
sort of hobby for now many years, and the greater part of my expe-
rience has been laid before the public in a variety of papers in the va-
rious volumes of that invaluable periodical the Veterinarian — a work,
from its commencement, that I would strongly advise every one to be
possessed of, as it contains a mass of information on every veterinary
subject, but especially so on this, which can only be obtained in this
country therefrom. There is also much valuable matter in the
volumes of the EdxnbiirgK Vetermar'a Rem^tiV, both on this and
VETERINARY OBSTETRICY. 511
other veterinary subjects, which I should also advise to be pur-
chased.
With the exception of some observations by Skellett, published, I
think, in the year 1807, and of Dobson last year, I am not aware of
any work ever being published in the United Kingdom on the extrac-
tion of the foetus of domesticated animals. Mr Simonds, I am aware,
delivered an address before the Agricultural Society on the subject,
and which may be found in its Journal, and in the Vet^nary
Transactions, vol. v., p. 301, now defunct. Dobson*s work on this
subject is nothing more than a transcript from Simonds.
Some years ago, the lamented William Percivall, that giant in
veterinary literature — a name that is venerated by us all — urged me
very much to publish, conjointly with himself, a work on the subject,
and for a time I was almost induced to comply ; but from one cir-
cumstance or other, the affair fell through, and I declined it ; but I
must say a work on the subject is much wanted. In the second
volume of the Edinburgh Veterinary Review there is an excellent
review by Gamgee, I presume, of works by Gunther, Rainard, and
Baumeister, and it is a great pity, indeed I think it is a disgrace, that
they are not translated into English. I am thoroughly convinced
that every veterinary surgeon ought to know the French and German
languages, and others if possible, as they lose much valuable matter
on every subject.
I cannot help stating, previous to entering on my subject, that
I feel thoroughly surprised at the apathy shown by the agricultural
community and gentlemen vrho ought to know better, in sanctioning
the employment of such a set of ignorant pickpockets as they do. In
other respects they show their judgment in every transaction, and
study economy in every sense ; but if a valuable horse or cow is to
be attended to, they will either tamper with it themselves, go to a
druggist, or else employ one of the most ignorant fellows that the
community possesses, and all for the sake of a few pounds a year. I
do nrot hesitate to say that thousands of pounds are lost around me
every year by such conduct. This circumstance puts me in mind of
a speech that I once read, delivered by Sir Harry Mainwaring at the
Crewe Agricultural Society's dinner, on 30th September 1863, and I
must say at the time it tickled my fancy very much, and since then
it has often come into my mind. It is this : '* One stormy night in
the month of February he was passing a farm-house, and heard a
voice in the cow-house. He looked in, and found a cow very ill
. The cow doctor was there with a boy, and a tallow candle was stuck
against the wall. Just as the cow required assistance, the candle fell
and went out, and why it did not set fire to the whole building he
was at a loss to imagine. He afterwards heard the cow died. He
made inquiries who the cow doctor was, and found that he practised
because his uncle had left him a few receipts. He charged 2s. for
his visit, whereas a veterinary surgeon would have charged half a
sovereign. So the farmer congratulated himself by sa^vc^^ Vl'^ V^^
512 VETEBINARY OBSTETBICY.
saved 8s., but had lost his cow. He (the chairman) thought that far-
mer wanted a skylight as badly as the cheese-room he had previously
visited." (Hear, and laughter.)
As your tirae is valuable, I will not at present enter npon various
preliniinary inquiries, however interesting they may be, such as the
duration of utero-gestation, and the symptoms of pregnancy, and of
parturition, but will at once enter upon my subject ; and I think that
sometimes it is of as much importance to know what not to do as to
do, consequently I will direct your attention to what may perhaps be
called
Premature Labour , or False Labour Pains. — Now every one who
is at all acquainted with veterinary obstetricy must be aware that
sometimes he will meet with cases where the cow will show every
symptom of parturition, such as enlargement of the udder, swelling
of the vulva, a partial relaxation of the sacro-ischiatic ligaments, or
what is commonly called " being off at the hips," and in addition to
these symptoms she will every now and then be violently strain-
ing, which may naturally induce every one around her to believe
that she needs assistance. Now, in such cases it will be necessary
for us to pass our arm up the vagina, and ascertain whether there is
any cause of irritation therein, and to examine the state of the os
uteri, and ascertain whether there is any dilatation of it, or the least
appearance of the "water bag;" but if we find that neither the one
nor the other exists, our best plan will be to leave nature alone, and
not attempt to force our fingers into the os uteri, so as to make a
passage, which those around us may be anxious for us to do, as they
have an idea that when once straining commences the calf must be
got away. Now our best plan will be to limit her diet, give aperients,
combined with anodynes, so as to allay the spasmodic action of the
uterus, and irritation about the os uteri, when we shall find that the
straining will in a great degree subside, and, in the course of one, two,
or three days, relaxation of the os uteri will take place, and become
fully expanded, and the cow Will calve sometimes with little or no
assistance. These cases are more frequent in heifers, but they are by
no means rare in more aged cows.
In my early practice I have made attempts to dilate the os uteri in
these cases, but I must say I cannot advise any one to adopt the
practice, as it is irrational so to do, and the necessity of making an
incision in the os uteri is, I think, very rare indeed. In some
cases, where the calf lies upon its back, we shall find that there is
not the usual pressure of the fore or hind feet against the mouth of
the OS uteri sufficiently to dilate it, but, on the contrary, every time
the animal strains the feet are forced against the upper part of the
OS uteri and intestines, and in some cases the feet are actually forced
through the side of the os uteri into the intestines, and which have
appeared in the vagina. In these cases it may be prudent to watch
our patient more carefully; and sometimes it may be necessary,
gradually, to dilate the oa ulen. asvi %<i\» ViQld of the feet, and psss
VETERINAEY OBSTETBICY. 513
cords around them, and get them to point into the os uteri, when the
continued straining of the animal will gradually dilate the passage,
and all will be well. Some few years ago, I recollect a farrier, who
lived a few miles from my residence, and who was considered pretty
clever in assisting cows to calve, being sent for to a gentleman*s
house, to a valuable Welsh cow that was supposed to have gone the
full period of utero-gestation, in consequence of her being uneasy
and straining. He made an examination, and declared that the
mouth of the womb was so closed up, hard, and rigid, that she never
would be able to calve, and that the best thing would be to have her
killed for meat ; consequently a butcher (my next door neighbour) was
sent for, who, after a good deal of persuasion, advised the owner not to
kill her, but that he would give a fair price for her, and give her a trial
a little longer, which was agreed to, and he brought her home and im-
mediately sent for me to examine her. I found her looking uncom-
monly well and lively, and on turning her into the field she ate greedily.
Her udder was beginning to fill, but she was not at all " off at the
hips," and on introducing my hand up the vagina, I found that the
OS uteri was not at all dilated, but in a perfectly healthy state. As
she did not strain much, and there appeared but Uttle the matter with
her, and evidently not being at her full time, I advised him to give
her a little sedative medicine and leave her alone. In the course of
the day the straining ceased, and in about a week after she calved a
fine healthy calf without assistance, and in a few days after she was
sold /or £14!
I will now direct your attention to the various presentations, and
first of all, I must just observe that —
The natural presentation in the cow and mare is with the fore
feet and head presented. In the sow the foetus comes sometimes
with the head and feet, but very often by the breech. In all natural
presentations in the cow I would strongly urge the prudent plan of
giving the animal sufficient time, so that the os uteri should be fully
and gradually dilated by her own free efforts; and I do think it is
very advisable not to rupture the membranes too early, as the en-
cysted waters are the most simple dilators of the os uterL On the
other hand, we must not delay it too long, for when the membranes
are ruptured the feet generally protrude and dilate the os uteri as
much as is wanted, and the uterus then acts more powerfully. We
shall also be able to ascertain whether there is a wrong presenta-
tion.
It is but seldom that mares require our assistance; but when they
do, their cases are found, too often, to be very difficult ones; so that
what is to be done for them must, if possible, be done quickly ; for,
when once pains fairly set in, oar patient generally makes short work
of it, and either forces the foetus out or ruptures the uterus, and in
some cases the intestines are actually forced out through the rupture
into the vagina.
Some veterinary writer, that I cannot recollect^ l^aa %^^ "^^
514 VETERINARY OBSTETEICr.
assistance required in delivering a cow is mere childs play to what
is required in the mare, and I perfectly agree with him.
Head only. — In these cases we must get the fore legs up in the
ordinary way with our hands, or by fastening cords around the pas-
terns, and then draw them into the passage; but if we have not room,
we had better force the head back into the uterus, and then get the
legs up one after the other. In some extreme cases, when we cannot
force the head back, especially so in heifers, and that have been
roughly handled, we must remove it before we can get the legs up,
and it will be advisable either to skin the head and separate it at
the first or second cervical vertebrae, taking care that the ends of the
bones are tied well over to prevent laceration.
Fore feet — head hack. — This presentation is too often found to
be one of the most diflBcult positions we have to encounter, and will
tax all our strength, patience, and ingenuity, as the foetus's head lies
back against its sides and flanks, and is sometimes completely out of
reach. This is especially the case in the mare, where the neck of the
foal is often very long, and the mare's belly very pendent ; and often
it will be found that the head is not merely bent back, but is almost
immovably fixed by contractions of some of the muscles; and in
some instances the jaw is actually deformed and bent, by lying
against the ribs.
In all these cases we had better -secure cords to the legs, and then
push them into the uterus so as to make room for our exploration.
We must then try to get hold of the head by laying hold of the nose
with one's fingers, or passing a cord around the lower jaw, or slip a
noose around the neck — [shows it] — and so bring the head forward;
but if we cannot do this, we must insert a hook into the orbit, and
so draw the head up into the passage.
This we may either do with a hook (with or without a joint in it)
with a cord attached to it, or with a long iron rod with the hook at
its end. The latter I generally prefer, as the assistant, who has hold
of the handle, can rotate it to its desired place, or move it backwards
or forward as required. When we are pulling the head up we had
better push against the chest, so as to make more room for the head.
In case we cannot get the head up, we have no other alternative
than to remove one or both legs, so as to make more room, and get
the head nearer by pulling at the flaps of skin that had surrounded
the fore legs. Sometimes we have even great difficulty in finding the
head; if so, it will be necessary to turn her over on her side or back.
My usual practice in removing the fore legs is this : — I first of all
draw a leg out, and divide the skin as far as possible with this instru-
ment that I have invented — [shows it] — or I introduce my hand,
containing a knife, up as far as possible on the side of the scapula,
and make an incision from there down the whole length of the limb
to the pastern bones. I then perform what is called subcutaneous
d/smemberment, by separating the cellular tissue with the knife or
Hugers, or .with this mstT\mieii\r— \^o^^\\\---^^i^\ «£ possible sur-
VETERINARY OBSTJETRICY, 515.
rounding the whole limb; and having done so, I then try to cut
through the transverse pectoral muscles connecting the sternum and
shoulder. I then disjoint the limb either at the pastern or fetlock
joint, having the foot, of course, attached to the skin, which is after-
wards found very useful in drawing the body forward. I then fasten
cords around the leg, just above the fetlock joint and knee; and
having the cow firmly secured at the " boosy stake/' and having
plenty of hands to assist, we use the necessary force, and which
is frequently very great, and draw the whole limb away. I have
known, in some of these cases, of the limbs separating at the shoulder
joints, and yet the foetus has been extracted, both from the mare and
cow, with the shoulders attached, the points of the latter having, for-
tunately, not caught the edge of the pelvis. The great danger in
these cases is, that the shoulder joints may catch against the edge of
the pelvis, and thus prevent extraction.
Previous to removing the limb, it is highly necessary to separate all
we possibly can of the cellular membrane between it and the skin,
and also to divide the transverse pectoral muscles, and as many of the
other muscles attaching the body to the limb, which will lessen the
force required, and the punishment of the poor animal. If necessary,
and which is often found to be the case, we must remove the other
limb in the same way. Having done so, we must now draw the body
forward by the skin that surrounded the limbs, and try again to get
the head up by the foregoing methods ; and having got the head up
we must remove the remaining part of the foetus by pulling at the
head and skin surrounding the limbs. Sometimes, after having
removed the fore legs, we may be enabled to lay hold of the hind
legs, and, if we are so fortunate, we may easily reniove the remaining
portion of the foetus by the breech. Indeed, it will be no bad plan
to force the fore feet in at first, and, if possible, to get hold of the hind
feet and deliver by the breech. I may now just remark that in all
cases where the head is presented, and not having passed through the
pelvis, it is prudent, in many cases, to apply a pair of Nelson's blunt
forceps to the nostrils — [shows them] — or a cord around the neck at
the back part of the head, so as to bring the head well forward, as
very frequently it is the case that the more we pull at the feet, the
more is the head forced back.
There are instances on record, both in the mare and cow, where
foetuses have been extracted with the head doubled back on its neck,
side, or flank, without removing any part of the foetus, and expelled,
in a great measure, by the efibrts of the mother, and have survived;
and such instances have occurred to myself, notwithstanding Mr Law-
son of Bolton has asserted to the contrary such can never take place.
See Veterinarian, vol. xxxiii, p. 1 41. Yet I hope no veterinary sur-
geon in the present day, who has any character for humanity, 'will
dare to torture an animal whilst means are in his power to avoid it.
Mr Dobson has said, that if we cannot get the head up into position^
we must disarticulate it at the first or second c,^r^\R?jCN^\\j^^«iN'^'^^
VETEEINAEY 0B3TETEICY. 617
the breech also, and so make more room for the leg coming up.
' "e cases, where we cannot bend the leg snflGiciently straight at
:^k backwards, it will be advisable to get the hock up as far as
"6 into the passage, and divide the tendon of the flexor metatarsi,
OS to its bifurcating, just above and in front of the hock, which
T-able us to bend the leg and flex the joint much more than
1, We must also be very careful the foot does not penetrate
:Ti the uterus ; to avoid which, we must have our hand guard-
3 foot, whilst with the other, or by an assistant or crutch, the
is forced well out of the way. Having succeeded in getting
^ well in the passage, we must adopt the same method in get-
ne other up. Now and then we are not able to get the legs
mi into the passage, but have to get the fojtus away by means
^s around the hock or hocks, with one or more of the legs
fed forward against the thigh. In these cases it will be advis-
^ divide the tendons at the back of the legs, just above the
of the OS calcis, and also the flexor tendons below the hocks, by
means the flexion at the hock joints will be more perfect, and
g and thighs will better approximate. After we have done this,
-y pull at the cords around the hocks pretty freely, but we must
feoit the forcing of the breech into the abdomen, so as to allow
limbs at the stifles becoming straightened, and that the stifles
not stick against the anterior part of the pelvis. In some cases,
3 known the foetus to come away in a breech presentation, with-
i^e legs being straightened at the stifles; but it is bad practice, if
be avoided. In some cases we may remove the leg part, by
g the bone through close up to the hock, and afterwards passing
t above the os calcis to pull at, and then pushing the breech for-
In the Edinburgh Veterinary Review for May last, I broached
object of extraction by the breech with one or more of the hind
^jing under its abdomen, or against its flank or flanks ; and I
confess I see no reason why the foetus may not, in some parti-
cases, be extracted in this position, especially so in those cases
S we have one hind leg out to pull at. I perfectly recollect, in one
nee, delivering a cow of a very large calf with both of its hind legs
c its abdomen, and I never saw a cow after calving do better.
■" having got the legs straight, we should make an incision into
bdomen and remove its contents, as sometimes the intestines are
d into a heap, causing a complete obstruction to the removal of
ther parts. In those cases where we are unable to extract by
»reech, through not getting the legs up straight by laying hold of
eet, or when bent at the hocks, we may make pretty free incisions
igh the skin about the ilio-femoral articulations or rump, and
wards cut or tear the muscles around these asunder, and then we
lecure cords around the iliac processes and coccygeal bones, and
s against the edge of the obturator foramen, by which means we
remove the pelvic and coccygeal bones ; and having done so, we
ipply a cord around the heads of the thigh bones and pull them
616 VETERINAEY OBSTETBICY.
I should like to know how such is to be done if it is so far off; and
if it is near, the operation is quite unnecessary.
AU four feet presented — head hack, — Occasionally we meet with
this presentation, but it is not often that we do so ; but sometimes it
is not a little puzzling in consequence of the probability of there
being twins. We must examine the legs very carefully to ascertam
this fact. When there are not twins, we must take our choice whether
we shall try to get it into a natural position, or deliver by the breech;
and to do either the one or the other, we must first of all ascertain
which sue fore legs, and which are hind ones ; and this is done by
feeling for the projection of the os calcis on the hind leg, but unless
care is used this may be mistaken for the pisiform bone at the back
of the knee of the fore leg ; and having done so, we must fasten dif-
ferent sorts of cords or something around them, so that we shall be
able to tell the one from the other ; we must now feel for the head,
and if we find that we are able to reach it and get it into position, we
must secure cords to the fore legs, and get the foetus away by our
assistants pulling at them and the head ; whilst we, at the same time,
are pushing the hind legs into the abdomen, so as to make room for
the passing of the other parts. If we find that the head is out of our
reach, and that the hind legs can be secured, we had better proceed
to remove by the breech, which we readily can do by pulling at the
hind legs, and forcing the fore ones into the abdomen.
Breech presentation, — A breech presentation is that where the
tail and hind parts are to be felt projecting towards the os uteri or
vagina, and with the foetus's hind legs stretched out underneath its
belly. Sometimes the foetus lies upon its back, or side, with the breech
presented, but most frequently it is in the sitting posture, with its
back towards its mother's. This presentation, and the one where
the fore legs are presented and the head lying back, I consider to be
the most difficult ones that we have to do with. In a case of ordi-
nary breech presentation, and indeed in all others, our first pro-
cedure will be to get a quantity of horse, or other solid manure, and
make a good well-raised bed preparatory to her lying down, which,
most probably, she will soon do, and which would be diflScult to place
under her when down, and perhaps unable to rise, or stupidly refus-
ing to do so. We must now make a running noose on a cord, and
pass it in our hand, or with it on the end of a directing rod — [shown] —
over the foot on to the pastern ; or we may pass a cord around the leg
higher up, and draw it out of the body, and then pass the end of it
through a noose, and having done so, we may gradually force the
noose so made below the fetlock, and having drawn it pretty tight,
we must get our assistant to pull at the cord, whilst we with our
hand, or crutch, — [shown,] — force the hind parts forward, by which
means we may get the leg into proper position. Sometimes, when
we have forced the breech pretty weU forward, it will be advisable to
ieave off pushing against it, and push against the back part of the
bock, by which means "we toic^ ^iJcva «JC\^^ lot^^^, and, in some re-
VETERINARY 0B3TETEICY. 517
spects, the breech also, and so make more room for the leg coming up.
In some cases, where we cannot bend the leg suflSciently straight at
the hock backwards, it will be advisable to get the hock up as far as
possible into the passage, and divide the tendon of the flexor metatarsi,
previous to its bifurcating, just above and in front of the hock, which
will enable us to bend the leg and flex the joint much more than
natural. We must also be very careful the foot does not penetrate
through the uterus ; to avoid which, we must have our hand guard-
ing the foot, whilst with the other, or by an assistant or crutch, the
breech is forced well out of the way. Having succeeded in getting
the leg well in the passage, we must adopt the same method in get-
ting the other up. Now and then we are not able to get the legs
straight into the passage, but have to get the fojtus away by means
of cords around the hock or hocks, with one or more of the legs
doubled forward against the thigh. In these cases it will be advis-
able to divide the tendons at the back of the legs, just above the
point of the os calcis, and also the flexor tendons below the hocks, by
which means the flexion at the hock joints will be more perfect, and
the leg and thighs will better approximate. After we have done this,
we may pull at the cords around the hocks pretty freely, but we must
not omit the forcing of the breech into the abdomen, so as to allow
of the limbs at the stifles becoming straightened, and that the stifles
shall not stick against the anterior part of the pelvis. In some cases,
I have known the foetus to come away in a breech presentation, with-
out the legs being straightened at the stifles; but it is bad practice, if
it can be avoided. In some cases we may remove the leg part, by
sawing the bone through close up to the hock, and afterwards passing
a cord above the os calcis to pull at, and then pushing the breech for-
ward. In the Edinburgh Veterinary Review for May last, I broached
the subject of extraction by the breech with one or more of the hind
legs lying under its abdomen, or against its flank or flanks ; and I
must confess I see no reason why the foetus may not, in some parti-
cular cases, be extracted in this position, especially so in those cases
where we have one hind leg out to pull at. I perfectly recollect, in one
instance, delivering a cow of a very large calf with both of its hind legs
under its abdomen, and I never saw a cow after calving do better.
After having got the legs straight, we should make an incision into
the abdomen and remove its contents, as sometimes the intestines are
forced into a heap, causing a complete obstruction to the removal of
the other parts. In those cases where we are unable to extract by
the breech, through not getting the legs up straight by laying hold of
the feet, or when bent at the hocks, we may make pretty free incisions
through the skin about the ilio-femoral articulations or rump, and
afterwards cut or tear the muscles around these asunder, and then we
can secure cords around the iliac processes and coccygeal bones, and
hooks against the edge of the obturator foramen, by which means we
can remove the pelvic and coccygeal bones ; and having done so, we
can apply a cord around the heads of the thigji boTkfc'^ «sA ^^i^ 'v^^xsjl
2 VETERINARY OBSTETRICY. 517
Pi^^jcts, the breech also, and so make more room for the leg coming up.
^^ some cases, where we cannot bend the leg suflSciently straight at
3 hock backwards, it will be advisable to get the hock up as far as
^^ssible into the passage, and divide the tendon of the flexor metatarsi,
' evious to its bifurcating, just above and in front of the hock, which
11 enable us to bend the leg and flex the joint much more than
^itural. We must also be very careful the foot does not penetrate
-'^irough the uterus ; to avoid which, we must have our hand guard-
*ig the foot, whilst with the other, or by an assistant or crutch, the
~ ' reech is forced well out of the way. Having succeeded in getting
' be leg well in the passage, we must adopt the same method in get-
'ing the other up. Now and then we are not able to get the legs
" straight into the passage, but have to get the foetus away by means
JTif cords around the hock or hocks, with one or more of the legs
doubled forward against the thigh. In these cases it will be advis-
able to divide the tendons at the back of the legs, just above the
E. point of the os calcis, and also the flexor tendons below the hocks, by
• which means the flexion at the hock joints will be more perfect, and
. :ihe leg and thighs will better approximate. After we have done this,
a we may pull at the cords around the hocks pretty freely, but we must
r- not omit the forcing of the breech into the abdomen, so as to allow
c of the limbs at the stifles becoming straightened, and that the stifles
. . shall not stick against the anterior part of the pelvis. In some cases,
:, I have known the foetus to come away in a breech presentation, with-
^ out the legs being straightened at the stifles; but it is bad practice, if
-» it can be avoided. In some cases we may remove the leg part, by
P sawing the bone through close up to the hock, and afterwards passing
.. a cord above the os calcis to pull at, and then pushing the breech for-
1- ward. In the Edinburgh Veterinary Review for May last, I broached
the subject of extraction by the breech with one or more of the hind
legs lying under its abdomen, or against its flank or flanks ; and I
must confess I see no reason why the foetus may not, in some parti-
cular cases, be extracted in this position, especially so in those cases
where we have one hind leg out to pull at. I perfectly recollect, in one
instance, delivering a cow of a very large calf with both of its hind legs
under its abdomen, and I never saw a cow after calving do better.
After having got the legs straight, we should make an incision into
the abdomen and remove its contents, as sometimes the intestines are
forced into a heap, causing a complete obstruction to the removal of
the other parts. In those cases where we are unable to extract by
the breech, through not getting the legs up straight by laying hold of
the feet, or when bent at the hocks, we may make pretty free incisions
through the skin about the ilio-femoral articulations or rump, and
afterwards cut or tear the muscles around these asunder, and then we
can secure cords around the iliac processes and coccygeal bones, and
hooks against the edge of the obturator foramen, by which means we
can remove the pelvic and coccygeal bones ; and having done so, we
can apply a cord around the heads of the thigh bones and pull them
^ITi VETERINABT OBSTETBIGY.
I sliiiiiM like to know how such is to be done if it is so far off; 2Qn1
if it is iu>ar, the operation is quite unnecessary.
AU four feet presented — head back, — Occasionally we meetvitk
this presentation, but it is not often that we do so; but sometimesi:
is n«a a little jmzzlin.i^ in consequence of the probability of thw
biinu' twins. We must examine the legs very carefully to ascertain
this fact. Whi*n there are not twins, we must take our choice whetk
\\r shall try to iret it into a natui-al position, or deliver by the 6?edl;
ami to <lo iither the one or the other, we must first of all ascertain
which iwwfore le;j:s, and which are hind ones ; and this is doneiy
fci'liiiir U\Y the proJL'Cticm of the os calcis on the hind leg, butunka
care is use«l this may Ikj mistaken for the pisiform bone at the back
(jf the knee of the fore le^; and having done so, we must fasten dif-
fiTiiit sorts of cords or something around them, so that we shall be
al»lc to ti'll the one from the other ; we must now feel for theheai
and if we find that we are able to reach it and get it into position, we
inu«<t secure cords to the fore legs, and get the foetus away by oar
assistants ])ullin<^ at them and the head ; whilst we, at the saiuetime,
are i)ushing the* hind logs into the abdomen, so as to make room for
the ]»assin.i; of the other parts. If we find that the head is out of car
reach, ancl that the hind legs can be secured, we had better proceed
to remove by the breech, which we readily can do by pulling at the
hind le^s, and forcing the fore ones into the abdomen.
Ih'vcch presentation. — A breech presentation is that where the
tail and liind parts are to be felt projecting towards the os uteri or
va;^ina, and with the foetus's hind legs stretched out underneath its
belly. Sometimes the f(vtus lies upon its back, or side, with the breech
]iresented, but most frequently it is in the sitting posture, with its
back towards its mother's. This presentation, and the one where
the fore legs are presented and the head lying back, I consider to be
the most (liflicult ones that we have to do with. In a case of ordi-
nary breech presentation, and indeed in all others, our first pi"0-
ccdure will be to get a quantity of horse, or other solid manure, and
make a good well-raised bed preparatory to her lying down, which,
most lU'ubably, she will soon do, and which would be diflScult to pkce
nn«ler her when down, and perhaps unable to rise, or stupidly refus-
ing to do so. We nmst now make a running noose on a cord, and
pass it in om* hand, or with it on the end of a directing rod — [shown]—
over the foot on to the pastern ; or we may pass a cord around the leg
higher uj), and draw it out of the body, and then pass the end of it
through a noose, and having done so, we may gradually force the
noose so made below the fetlock, and having drawn it pretty tight,
we must get our assistant to pull at the cord, whilst we with our
hand, or crutch, — [shown,] — force the hind parts forward, by which
means we may get the leg into proper position. Sometimes, when
we have forced the breech pretty well forward, it will be advisable to
leave off pushing against it, and push against the back part of the
hock, by which means we force the stifle forward, and, in some re-
VETERINARY 0B3TETRICY. 517
spects, the breech also, and so make more room for the leg coming up.
In some cases, where we cannot bend the leg suflSciently straight at
the hock backwards, it will be advisable to get the hock up as far as
possible into the passage, and divide the tendon of the flexor metatarsi,
previous to its bifurcating, just above and in front of the hock, which
will enable us to bend the leg and flex the joint much more than
natural. We must also be very careful the foot does not penetrate
through the uterus ; to avoid which, we must have our hand guard-
ing the foot, whilst with the other, or by an assistant or crutch, the
breech is forced well out of the way. Having succeeded in getting
the leg well in the passage, we must adopt the same method in get-
ting the other up. Now and then we are not able to get the legs
straight into the passage, but have to get the foetus away by means
of cords around the hock or hocks, with one or more of the legs
doubled forward against the thigh. In these cases it will be advis-
able to divide the tendons at the back of the legs, just above the
point of the os calcis, and also the flexor tendons below the hocks, by
which means the flexion at the hock joints will be more perfect, and
the leg and thighs will better approximate. After we have done this,
we may pull at the cords around the hocks pretty freely, but we must
not omit the forcing of the breech into the abdomen, so as to allow
of the limbs at the stifles becoming straightened, and that the stifles
shall not stick against the anterior part of the pelvis. In some cases,
I have known the foetus to come away in a breech presentation, with-
out the legs being straightened at the stifles; but it is bad practice, if
it can be avoided. In some cases we may remove the leg part, by
sawing the bone through close up to the hock, and afterwards passing
a cord above the os calcis to pull at, and then pushing the breech for-
ward. In the Edinburgh Veterinary Review for May last, I broached
the subject of extraction by the breech with one or more of the hind
legs lying under its abdomen, or against its flank or flanks ; and I
must confess I see no reason why the foetus may not, in some parti-
cular cases, be extracted in this position, especially so in those cases
where we have one hind leg out to pull at. I perfectly recollect, in one
instance, delivering a cow of a very large calf with both of its hind legs
under its abdomen, and I never saw a cow after calving do better.
After having got the legs straight, we should make an incision into
the abdomen and remove its contents, as sometimes the intestines are
forced into a heap, causing a complete obstruction to the removal of
the other parts. In those cases where we are unable to extract by
the breech, through not getting the legs up straight by laying hold of
the feet, or when bent at the hocks, we may make pretty free incisions
through the skin about the ilio-femoral articulations or rump, and
afterwards cut or tear the muscles around these asunder, and then we
can secure cords around the iliac processes and coccygeal bones, and
hooks against the edge of the obturator foramen, by which means we
can remove the pelvic and coccygeal bones ; and having done so, we
can apply a cord around the heads of the thigh bones and pull them
518 VETERINARY OBSTKTRICY.
out. We must next make an incision into the abdomen and remove
the viscera, as sometimes it is pushed forward and prevents our re-
moving the other parts of the foetus. Then we must either pass cords
around the skin that surrounds the thigh, or insert hooks into the
skin, and draw the remainder of the foetus out with its hind legs
under its belly, and so complete extraction. In a case that I shall
relate to you shortly, the foal was extracted by pulling at the head
and fore feet, with one of the hind legs drawn straight into the pas-
sage under its body, and the other straight out behind, — of course
the hind leg that is under the body must be pulled at, at the same
time we are pulling at the head and feet.
Breech jyreseiitation — one hind leg in horn of uterus, — I was once
called in to attend a cow where symptoms of parturition had commenced.
It was a breech presentation. The os uteri was but partially dilated,
but by gentle manipulations it became tolerably expanded. After a
good deal of labour had been expended, we were only enrbled to get
one of the hind legs up ; and for a long time after we could not
positively decide whereabouts the other limb was, for we could not
find it. At length it was found, and, through great exertion, was
brought into its proper position, and the calf extracted. In the
course of the day she died. Now what rendered this case so diflScult
was, that the main bulk of the foetus lay in the body of the uterus,
whilst one of the hind legs lay, at full length, in one of the horns of
the uterus, the opening into which was not ifar distant from the os
uteri, as was clearly shown on opening her. It may be observed that
all the time my assistant was striving to force the breech back, to
make room to get the leg up, he was actually obstructing delivery by
impacting the limb. I consider this a very rare and diflScult case in-
deed. In a similar case our best plan would be to try to remove the
foetus by pulling at the breech and the one hind leg, as I before men-
tioned ; or to pass a cord around the hock, and draw it into the
vagina as far as possible, and amputate the leg at the hock joint, or
dislocate it at the hip-joint, and afterwards get the leg straight.
Gross presentation — all four legs doubled backwards, with bowels
only presented. — Now and then — [showing skeleton of one]-=-we
meet with a sort of malformation where the spine is curved backwards,
with the whole of the legs lying nearly together over its back In these
cases the intestines are floating loose about, and are the only parts
presented. For the removal of the foetus, we must first of all tear away
the intestines, and afterwards divide the spine with a knife or saw, —
[shows the saw] — and having done so, we must use our discretion which
legs and portion of the body we intend bringing forward into the
passage, and then we must push the other parts back into the abdo-
men, by which means we shall easily remove the whole of the foetus.
In some cases I have been able to get either the hind legs, or the
head and fore legs, into the passage without dividing the spine,
and, on our pulling at the foetus, the spine has given way and become
dislocated, which enabled \xs \)0 t^xxion^ Xk'^ icefcua with little difficulty.
VETERINARY OBSTETRICY. 519
Cross birth — hack presenting, — ^What is called a cross birth, is
where the back of the foetus is presented, without the head or any of
the legs making their appearance. I am inclined to think that this
does not often occur, as I have met with but very few such in
my practice ; but whenever it does, we must ascertain whether the
head and fore legs, or the hind parts and extremifeies, can be laid hold
of best, so as to extract the foetus with the least danger to the mother.
Whichever way we may decide upon, we must fasten cords to the feet,
&c., for our assistants to pull at, whilst we turn and force J)ack the
opposite extremities with one or both hands, and then extract as in
ordinary cases.
It was stated in BelVs Life, April 2, 1843, that the celebrated
mare, the Queen of Trumps, the property of the Hon. E. M. L.
Mostyn, and winner of the Oaks and St Leger, died at York on the
previous 28th of March, in giving birth to a filly foal, in consequence
of there being a cross birth ; and it was said that no human aid could
have saved her.
Body curved— head and one fore leg, and two hind legs pre-
sented.— In a previous case we had a similar curvature of the spine,
as in the present instance, but in that case we had the bowels pre-
sented ; but here — [shows the specimen] — we have the head and three
legs presented, with the intestines floating loose within the abdomen
behind the body. Now in such cases as these we must secure cords to
the hind legs above the fetlocks or hocks, or both, and then leave our
assistants to pull at them so as to get them into the passage, whilst we
push back the head and fore leg out of the way. On pushing the
head or fore leg back, we may sometimes find that the other fore leg
may not be far oflT, which will require pushing back also. If we could
get the other fore leg tip, of course our best plan would be to deliver
by the head and fore feet, and push the hind ones in. By this pro-
cedure we shall generally find that we have dislocated or fractured tha
spine. As the head and legs, in such cases, are very much in our
way, we may find some diflSculty in savring the spine through ; but I
certainly should advise in every case, when possible, that we should
divide the spine with a knife or saw, so as to avoid injuring the poor
animal in drawing the calf away. In some of these cases — [as shown]
— the ribs are often displaced, and the legs bent into various unnatural
shapes.
Breech presentation — muscleSy Sc, of the hind legs contracted.
— I once met with a case of breech presentation where the stifles lay
in the flanks, and nearly close to the posterior ribs, and were firmly
held there by the contractions of the skin from the stifles to the body.
The hocks lay, on the contrary, just under the hip joints, and were
firmly held there by similar contractions. The legs, from the hocks
downward, lay slopingly under the hind parts, and which we were
enabled to get straight into the passage ; but the whole limbs, on
account of their being so firmly contracted to the body at the stifles, ^
could not be brought straight. In trying to ^<it fe^\» wifcX^xs^ ^sjiSiL
Vol. L— No. X— New Series. October l^<i5. "^^
520 VETEKINAEY OBSTETEICY.
then the other straight, we secured cords about the hocks, but we
found, on pulling at them, that the limbs separated between the meta-
tarsal bones and the hocks. We then secured cords just above the
OS calcis and pulled the foetus away, with the hind legs doubled up in
this position. She died in twelve hours after, and the uterus was
found to be ruptured. Of course, had we positively known of these
contractions, (although I suspected something of the sort,) we must
have tried to separate them.
Head and fore feet presented — half extraction — hind legs in
pelvis. — I once met with the following curious case. A cow showed
symptoms of calving, and soon after the fore feet appeared, and not
long after the head was seen. A variety of assistance had been called
in previous to my arrival, but, with all their cleverness and strength,
they could not get the calf away further than the loins. I was then
sent for, and found my patient in a sad exhausted state, with one half
of the foetus hanging out. 1 made an examination, when I soon found
that the hind legs of the calf were also in the pelvis, thus preventing
us, with all the strength we could muster, drawing the foetus away, as
the hind pai'ts, together with the metatarsal and tibial bones, were
doubled up, and thus completely wedging the passage up, as every
time she strained she forced the hind feet into the passage. Of course,
in trying to pull it away in this position, the femoral bones would be
thrown straight up before the hind parts could pass. I now secured
cords to the hind legs, and then removed the thoracic and abdominal
viscera, and the whole of the body that was protruded, and then forced
back the loins, whilst my assistants drew at the hind legs and extracted
the remainder of the body without any further difficulty. We gave
her some stimulants, but she died soon after, I found the uterus
ruptured at its neck, where it is generally found to be so.
There is a similar case recorded in the second volume of the
Edinburgh Veterinary Review, but in this case only the left mND
LEG lay in the pelvis, whilst the right one lay straight out behind.
In this case the abdominal viscera were removed, and then the leg
lying in the pelvis was drawn forward, whilst others were pulling at
the head and fore legs.
Head and fore legs presented — one hind leg across in front
0^ the fore legs. — This is a very unusual position. To extract the
foetus we must put cords on the fore legs, and afterwards force the
head and foetus back into the abdomen, and then push the hind leg
from across the fore ones back into the abdomen ; then get the head
and fore feet into position. But if we cannot do this we must draw
the hind leg out and amputate it at the hock, or as high up as pos-
sible, and then push the remainder of the leg back out of our way.
Twins — head and six legs. — As I think we have plenty of matter
for this evening's discussion, I will not enter upon the subject of
extracting twins, but will refer you to a paper of mine, which you
wUl find in vol. xix. of the Veterinarian, p. 19, which you can read at
your leisure, or when necess^x^.
VETERINARY OBSTETRICY. 521
' Large head. — It is a well- authenticated fact, that some males, of
every animal, will get stock with very large heads ; and Price, in his
work on sheep, mentions that a grazier in Appledore employed Lei-
cester rams for several years, and obtained a breed with very small
heads and kindly disposition; but he objected that they were not
large enough, and did not fetch a good price in the market ; he there-
fore, in the summer of 1804, hired some large Kentish rams to
give size.
In the following lambing season he lost twelve ewes from the large-
ness of the lambs' heads, and he was obliged to '' draw" almost all
his ewe lambs. In 1 806 he had the same difficulty, and lost nine
ewes out of 250 from this cause. I have frequently known that some
bulls get calves with very large heads, and causing great difficulty in
calving ; and the owners, finding what trouble there was at calving
time and the danger in losing their cows, have sold them, and obtained
others whose breed had not this objection. But the cases which I
wish more especially to call your attention to are those extraordinary
ones produced by hydrocephalus, an instance of which I have recisntly
had in a cow. It was a breech presentation, and from extracting in
this position, the vagina, no doubt, had become very much dilated,
which enabled us to remove the head without much difficulty. At
home I have a monstrosity of a pig that was brought forth by a sow
without any assistance rendered her. It had two divergent distinct
noses and faces, united by one skull, with four eyes, four legs, and a
body, and measured 4^ inches from the outside of one snout to the
other. It was, no doubt, a breech presentation.
Method of extraction. — ^We may, first of all, try to force the legs
into the uterus, (if a cow,) and then draw the head within reach, and
puncture it with a trochar or perforator ; and having done so, we can
bring the feet up, and deliver in the ordinary way, when we shall
generally find that the head will probably collapse and pass through,
or we may remove the fore legs, and then pass a cord around the
neck, or insert hooks into the orbits, palate, or under the lioramentum •
nuchas, or a cord around the lower jaw and skin, or forceps into the
nostrils ; and having done some of these things, we must wait until
pains come on, when we must use all prudential force, and most likely
we shall succeed ; but if we find that we cannot remove it without
doing injury, we must make incisions on the skin of the head, and
remove portions of the skull piecemeal with the saw, hooks, or forceps ;
and sometimes, having partially done so, the skull will, in some degree,
be compressed, and we shall be enabled to extract it. As I stated
before, in most instances, when they are breech presentations, the
head will come away more easily on account of the passage having
been dilated from the other pai-ts having passed through.
Leg-hanked. Twins — one a breech presentation ; the other with its
four legs presented. — In 1843, I had a communication from Mr Cox,
veterinary surgeon, of Ashbourne, wherein he mentioned the following
rare case : — The cow having made no progress vw ^^\\.\)LYs!M^^'^^\\ft. ^^*
322 VETERINAKY OBSTETEICY.
amined her, and found the tail and breech of one, and all the feet of
the other calf presented. He corded the hind feet of the latter, and
pulled at them, at the same time pushing the head and fore legs back;
but from one of the hind legs not properly advancing, he made a fur-
ther examination, when he found that it had shot between the hind
legs of the other calf, constituting what is called by some " leg-hanked."
The end of the hind leg that did not sufficiently advance was then
loosed, and, by pulling at the other leg, it caused the* fast one to come
from between the hind legs of the other calf ; after which it was again
corded and brought up, and the calf was readily extracted.
Breech presentation — malformed calf. — Once I was called in to
a cow that was unwell after calving. It had been a breech presenta-
tion, and with great difficulty they had got the calf away in this
position. The uterus was ruptured, and I had the animal destroyed.
On examining the extracted calf, I found that the hind paAs of it
were much contracted, and diminished in size. The anus was imper-
vious. The OS femoris, on the near side, just below the cervix, and
the tibia on the left side, were fractured in extracting the calf.
Each of the hind extremities, before they were fractured, must
have been lying under the belly or against the sides ; and from their
having been in this posture, the ligaments of the anterior parts of her
stifles had become shortened and contracted, and the femur and tibia
formed almost a straight line, there not being the least flexion at
the stifle joints ; but the stifle, hock, fetlock, and pastern joints were
so firmly braced together that each was completely fixed and im-
movable, and would not bend backwards, sideways, or forward in
the least. On examining these joints, there did not seem to be the
least union of the cartilages or bones, but only a shortening of the
ligaments. Prom the contractions at the stifle joints, the legs were
almost straight. In extracting this calf he must have known that
there was something wrong from the fetlock joints not bending, and
the other joints not giving way. No doubt, the operator must have
had great difficulty in removing the calf. Had he known what state
the calf was in, especially as the hind parts were diminished in size,
the best plan would have been to have passed cords around between
the stifles and the body, and tried to have extracted it in this position,
or removed th^ pelvic bones in the way mentioned before.
Head and one fore leg presented — hand or septwm in tiie
vagina. — Now and tli<en we meet with cases where there are bimds
stretching across the vagina, and of course obstructing parturition.
A case of this sort I once met with in a mare. I was not with her
foaling, but the person that assisted her said that she had gone her
full period of utero-gestation ; and that, when he saw her, the head
and one fore foot was only presented. She was straining violently,
and had forced down nearly half a yard of the rectum. The gut
could not be returned. He found the other fore leg projecting over
its neck, and forcing against the mare's rectum. By pushing the foal
backi he got this leg a\so m\.o \i^ ^to^er place, and extracted a small
VETERINARY OBSTETRICY. . 523
foal with little diflSculty. The rectum was then forced back. After
she had foaled, I was called in to attend her, as she was very ill, and
getting up, and lying down, and rolling about most of the night ; but
she died in thirty-six hours after. On examination I found that the
mesentery of the rectum was torn away from it at least half a yard
in extent. On laying open the vagina and uterus, I found in the for-
mer a strong band, the thickness of one's little finger, and about a foot
long, stretching across, at about six inches from the os uteri, from one
side to the other. I have no doubt that at the time of parlrurition the
fore leg of the foal, that was not presented, was retained by this, band
that was stretched across the vagina, and prevented her from foaling,
and was the cause of the mesentery being ruptured.
Second Similar Case. — Ligature forming a septum in the vagina
of a cow, prodvxying retention of the foetus. — I was once called in
to a cow that was not well. Her owner informed me that she
ought to have calved some months before, and at that time she
showed every symptom of approaching parturition, but she di/i not
calve, but continued after that to pass a good deal of offensive
matter from the vagina. On " touching" her for the calf, I could
evidently feel some lifeless tumour, and on passing my hand up the
rectum, I could not feel anything like a live calf, I next examined
the vagina, to ascertain if there was any dilatation of the os uteri,
but I could not detect the least; but I was very much surprised to
find that there was a ligamentary band close to the os uteri, extending
from the upper to the lower side of the vagina, of the thickness of a
penny cord. It was quite firm in its texture, and on pulling at it, I
drew the vagina back and the band in sight, so that the bystanders
could see it ; I divided it. At this time she had the pleuro-pneu-
monia, and she was killed. After her death I had the opportunity of
examining the vagina. I think there can be no doubt but what this
band prevented her from calving, and it would, I imagine, have the
power of preventing the os uteri from dilating, even when pressure
was applied by the contraction of the uterus.
Third Case — Parturition in a sow — non-extraction — septum
IN THE VAGINA. — Some twenty years ago I was called in to a sow
that could not pig her whole " litter." She had pigged several when
I saw her, and was continually straining. On examining her I could
just feel the nose of another pig, but with all her straining she
could not void it. I then put a small hook through the lower jaw,
but it soon broke out. I next put it into the upper jaw, eye-holes,
&c., but in every place it tore out. At length I pulled away the ends
of the upper and lower jaw with my fingers ; and afterwards I got
my finger into one of the eyeholes, and in pulling at it, a part of the
bones of the face came away. During this time she was under the
effect of the ergot of rye. From this time the vagina became more
swollen, and as we could not attach anything more to the head, and
she being excessively fat, I advised her to be killed for meat. On
making a post mortem examination, I found that ^t ifewi^^^xc^^^^
5'2^ VETEBINARY OBSTETRICY.
from the mouth of the vagina, there were two distinct passages, but
that on the right hand was the largest. This division appeared to be
formed by a strong band, composed, to all appearance, of muscular
fibre, and covered with the mucus membrane as in other places, and
was attached to the upper and lower part of the vagina, but inclining
a little more to one side. This attachment was about three inches
long, but extended in a loose way from it, on both sides, for two
inches more, thus dividing the vagina for about seven inches into
two distinct cavities. The vagina was about twelve inches long even
beyond this division. No doubt the pigs she had passed had come
through the largest passage, and that which we could not remove had
became impacted in the smaller one.
FouETH Case — Band across the os uteri. — In the second volume
of the Edinburgh Veterinary Review, p. 282, there is a foreign case
by Vincenzo Luatti, of a cow that had been in labour for two days.
He found, on examination, there was a complete prolapsus of the
vagina, and, on further examination, he found that the os uteri was
closed by a fleshy band which was attached to the superior and
inferior border, but which was laterally free. He divided it, and
removed the two portions, and reduced the prolapsus, and in a week
after she gave birth after an easy labour. Now this case might have
been very obscure had not the prolapsus existed.
Lying on its back, with poll presented, and four feet over beUy, —
In the human subject great stress is properly laid on having the head
and other parts in a proper position, so as for the foetus to pass
through the pelvis with the greatest ease ; and there is not the least
doubt but that we should attend to this principle as much as possible
in our patients. I have not yet sufficiently attended to the measure-
ment of the pelvis in various animals, but Bainard, Gunther, and
Baumeister, and others on the continent, have done so, and it is a great
pity their works on veterinary obstetricy have not been translated.
In these cases we must first of all cord the lower jaw, and after-
wards force the head out of our way, and then cord the fore legs.
We must then get the head and legs straight into the passage, and
get our assistants to lay hold of the fore legs, and try to writhe the
foetus completely over into a natural position, whilst we assist him
by pushing against the shoulder and sometimes at the head, but in a
great many instances this " turning" is sooner said than done. If
we succeed, all well, but if not, when we have fairly got the head and
legs straight, we must attempt to get the foetus away lying on its
back, and we shall generally find that it will come away nearly as
easy as when put into a natural position ; but in pulling at the legs
and head we must, for a time, draw them more upwards towards the
tail of the mother.
In some of these presentations, if we cannot otherwise succeed, and
when we have secured the hind legs, it will be quite as well to
deliver by the breec\i, \>y ^wslim^ the head and fore parts back, having
previously removed the a\3dLom\ii^\.N\a^^t^.
VETERINARY OBSTETRICY. 525
Sometimes the head is doubled backwards under its neck, or
against its side ; and to mend the matter, not unfrequently the foetus
is found to be dead, and has been so for some time, and lying low
down a lifeless, inert mass. In these cases, to make room, we must
remove the fore legs, when most probably we shall get the head up.
On hack, hind feet presented, — In some cases of breech presenta-
tions, when the calf is lying on its back, the hind legs are not in the
passage but are lying on its belly. In such cases we must get hold
of the hind legs and puU them straight ; and having done so, we
must try to remove the foetus in this position, and shall sometimes
succeed ; but if we do not, we must remove the hind legs at the hips,
and having secured the fore feet, we must push the hind parts in
and get hold of the head, and deliver as in a natural way.
Dropsy of the abdomen — enlarged foetal bladder, — Professor
Simonds mentions a case of protracted labour from dropsy of the
abdomen, and recommends a long trochar to be passed through the
thorax into the abdomen. Such a cause certainly may sometimes
exist, but I fancy it must be very rare, as I never met with a case
yet. If we should, we may, as he recommends, pass a trochar into
it through the chest, or we may puncture the abdomen with a knife.
He has also recorded in the *' Veterinary Transactions'' a very
unusual case indeed, in the mare, of distension of the abdomen, pro-
duced by an enlarged bladder in the foetus, from congenital closure of
the urachus, and this case was the cause of his subsequent use of the
long trochar in enlarged bellies.
In conclusion, Mr President, I may just observe that I am per-
fectly aware that there are various other presentations, malformations,
and important matter connected with parturition that, if honoured, I
may, at some future day, bring forward before the Association. I now
return you my sincere thanks for the very great patience you have
displayed in listening to my rather long essay.
[A great variety of hooks, knives. Nelson's and other forceps, saws,
and parturition instruments were shown, and illustrated the lecture.]
530 THK PLAQUE AND CATTLE FAIRS.
persons reckless enough to buy thein, carrjdng the disease along with
them, and poisoning the roads and fields wherever they might be
taken. The present state of matters, caused by the introduction of
the plague into the country, is unprecedented, and strong means
must be used in order to meet the increasing difiiculties of the casa
There was too much supineness manifested at first, too great a tend-
ency to shut our eyes not only to the actual existence of the disease,
but also to its exceedingly dangerous nature, and the effects of the
error which was then committed can only be met by extreme measures.
Such have already been adopted with reference to certain channels,
through which, it was believed, the plague might be carried into
healthy districts, and a temporary suspension of the store cattle
markets and fairs would certainly not be more arbitrary than other
steps which have already been taken, and for which the authorities
have received the highest praise. No doubt the measure would be
attended with some inconvenience, and even loss to individuals ; but
the public welfare is deeply concerned in it, and individual interests
must always give way to considerations designed to promote the good
of the community at large. The magistrates of Brechin have shown a
good example by recommending that Trinity Muir Market should not
be held ; and it remains with the authorities elsewhere not only to
follow their example, but to go farther, and positively prohibit store
cattle fairs until all danger shall have passed.
MEDICAL REPORT OF THE BRITISH ASSOCIATION. 531
FEEISCOFE.
MEDICAL REPORT OP THE THIRTY-FIFTH MEETING OF THE BRITISH
ASSOCIATION FOR THE ADVANCEMENT OF SCIENCE,
The Physiological Section mustered this year under the Presidency of Dr Acland,
Regius Professor of the University of Oxford, true scholar and gentleman. No
selection of president could have been happier. He was supported by, — Vice-
Presidents: John Davy, M.D., F.R.S; Professor RoUeston, F.R.S. ; Professor Lionel
Beale, F.R.S. ; Professor Van Der Hoeven ; Edward Smith, M.D., F.R.S., LL.D. ;
Professor John Hughes Bennett, M.D., F.R.S.E. Secretaries : William Turner, M.B.,
F.R.S.E. ; Alexander Fleming, M.D.; Thomas P. Heslop, M.D,; Oliver Pemberton.
Committee: J. Balding Barkway; F. T. Bond, M.D.; Charles Brooke, F.R.S.; Frank
Chance, M.D. ; T. S. Cobbold, M.D., F.R.S., F.L.S.; T. A. Carter, M,D.; Dr Gilbert
Child^ Robert Dunn; M. Foster, M.D.; R. Gamer, F.L.S.,- George D. Gibb, M.D.,
F.G.S., LL.D. ; Arthur Gamgee, M.D. ; J. Deaken Heaton, M.D, ; William Hinds,
M.D.; R. P. Howard, M.D. ; W. R. Hughes, F.L.S. ; a M. Humphry, M.D., F.R.S.;
Fumeaux T. Jordan ; W. H. Kelburne King, M.D. ; W. H. Lightbody, M.D. ; Pro-
fessor Macdonald; J. R. Milner ; Professor Parkes, F.R.S. ; Henry Power, M.B. ; Dr
Ransom; B. W. Richardson, M.A., M.D, ; and Edward Waters, M.D. We also ob-
served present Dr Crisp, Mr J. S. Gamgee, Dr Arlidge, Mr E. Watkin Williams, Dr
T. Wood, Professor Wanklyn, and others well known in medicine and general science.
Of the work of the Section this year we shall be able to form a more correct esti-
mate when it is fairly before us. Let us, then, at once to the work, commencing
with —
THE PRESIDENT'S ADDRESS.
J?y Henry W. Acland, M.D,, LL,D., F.EJS,
Ladies awd Oentlemen, — In addressing you from the chair this day, I dqsire first
ei all to express ftiy sense of the unmerited honour thus conferred upon me. When
informed that it was intended to propose me as your chairman, my first impulse was
without hesitation to decline so great a distinction, in order that the post might be
held by one of the many eminent persons who usually contribute to the success of
the Section, or to the renown of the Department. Further consideration seemed to
show me that the greater homage would be to place unreservedly at your service such
humble powers as I have, and to offer you that which I possess, viz., the force of pro-
found interest in the progress of one of the most important departments of human
knowledge, and of sympathy all but lifelong with its promoters.
I rely, therefore, on the support which you will generously give to my endeavours
to secure all full and fair discussion that is consistent with a due regard to the limited
time at our disposal.
It has become a custom that the Presidents of Sections should make some opening
address, though it is held to be inexpedient that it should be elaborate or long.
While debating on the subjects on which I might usefully touch, I chanced to en-
counter the remark of a philosophic writer, that the time was come when it was a
prime necessity for biology that it should be separated from medicine. The grounds
alleged were, the imperfect education of phywcians, their want of leisure, and the
magnitude of biological science. There seemed to me such a mixture of truth and
error in the remark itself, and in the general tenor of the data on which it was
founded, that it appeared to me well worthy of your attention.
As to the imperfect education ^f physicians, the remark is too general to be cor-
rect, and is not a topic proper to be considered here, further than to say, first, that
it is to great medical minds, from Hippocrates and Galen down to Haller and Hunter,
that we owe the promotion, and, indeed, the very creation, of a large part of existing
biological knowledge, so that these men cannot have been ill furnished for their work ;
and, secondly, that it is certain that no persons who are not well prepared will in
future make any additions of importance to this or any other department of science.
The observation, therefore, on the whole, amounts to this, that in these days biological
science has become too expensive to be committed to the care of any but those who
can give to it undivided attention. This also is only true under limitation. It is
true BO far as this, that division of labour is as necessary for the perfection of thi«
%\t %itmm^ ^elittlu anir BtatktAmx& Irarnal.
THE CATTLE PLAGUE
The readers of this Journal are too well acquainted with the man-
ner in which a national disease- preventive system has been advocated,
not to be aware that the calamity which has befallen this country
was long since predicted, and strenuous efforts have been made to
induce the Government and the agricultural public to be armed for
the worst. The result of inattention to oft-repeated warnings has
been the introduction of the fatal rinderpest, by a herd of Russian
cattle brought into this country at the end of last May. It is singu-
lar that this most fatal epizootic should not have been speedily recog-
nised and checked in its progress in the city of London ; but the fact
is, that so late as the 24th of July the Government referred to the
outbreak as of an uncertain nature, and strange to say that the editors
of the Veterinarian only spoke of it as a fatal bovine disease, with-
out enlightening the world as to its character. Delay in all such
cases is most dangerous ; and having heard of the outbreak so late as
the 29th of July, we instantly took steps to warn the country of its
danger, though it was too late for any notice in this JoumaL The
disease has progressed rapidly ; its inroads in this country must be
attributed not a little to the difficulty we have in getting proper
measures carried out. We are always late in doing things well in
Britain, and we must expect to suffer in consequence. Partial means
are of no use with the most malignant, the most contagious, and
destructive plague known as affecting any living thing on the face
of the globe. The usual injunctions as to cleanliness, ventilation,
&c. &c., have been repeated, but the right thing has yet to be done.
Until Government establishes an insurance fund, until it gets con-
trol of the animals and herds affected, and until no efforts are spared
to do away with any and every condition whereby the disease may
be propagated, the malady must spread. It has not yet reached its
acme. Farmers are now beginning to buy for winter feeding, and
THE ALBERT VETBRINAEY COLLEGE. 527
with an increased number of purchases, we must have an increased
number of outbreaks. The cold weather will smother the poison ;
moisture will preserve and disseminate it, whilst cold will check its
production. During hot weather discharges dry or putrify, and
large quantities are thus rendered inert ; the reverse is witnessed in
winter, and unless the authorities are on the alert, we shall hear
more of the cattle plague in the spring of 1866 than we have yet.
It is our belief that, under such an affliction, the interests of the
country can only be served by assembling Parliament, and dealing at
once and energetically with the whole question. Let us not have
more delays, and, instead of abusing the veterinary profession in the
way in which some editors of public journals have done, let us have
the rules which veterinary surgeons can frame for the prevention of
the disease strictly carried out. It is erroneously supposed we are
in ignorance as to the nature and treatment for prevention of the
disease. There are subjects on which information is far too scanty ;
but on the history of the steppe murrain, and the methods of dealing
with it, our knowledge is ample and exhaustive. The eyes of the
world are now turned to the members of our profession, and all we
can say to them is, that every man must do his duty.
THE ALBERT VETERINARY COLLEGE.
Our readers will notice that the Inaugural Address at this Institu-
tion is to be delivered in the College on the 2d of October. More
will be said on this subject in our next impression.
528 TUE PLAGUE AND CATTLE FAIRS.
THE PLAGUE AND APPROACHING GREAT CATTLE
FAIRS.
{From the Scottish Farmer.)
Mr John Hudson, of the Metropolitan Cattle Market, has suggested,
through the medium of the Times, that all cattle throughout the
whole kingdom, except those intended for immediate slaughter, shall
be placed in quarantine for a limited period, say one month ; that all
store cattle markets and fairs be suspended for the same period, and
that all store cattle be kept on the same farms where they are now
grazing. Mr Hudson also suggests the propriety of putting an entire
stop to the sending of beasts from London to the country, whether
intended for immediate slaughter, for grazing, or other purposes. He
considers that the quarantine system would enable inspectors to de-
tect cases more readily than it is possible to do at present, and that
the temporary suspension of business in the country markets would
tend materially to purify them.
It will be observed that Mr Hudson's suggestion, with reference to
the suspension of store cattle markets and fairs, is substantially the
same as that made by Mr Swan at the meeting of the Edinburgh
Dairymen's Mutual Protection Association, held on Wednesday last,
and the subject is altogether of too important a nature to be dismissed
in a mere paragragh. The period is rapidly approaching when some
of the largest fairs in the kingdom will be held, such as Falkirk Tryst,
All-Hallow Fair, &c., and there is every probability that the plague
will become more widely diffused than it is at present through the
medium of those fairs. The cattle brought to the September Tryst
were no doubt subjected to separate examination, and reported
healthy ; but it must be borne in mind that the supply of cattle at
the September Tryst is very small compared with that which is
brought out for the October fair, and therefore much more easily exa-
mined. In fact, we consider a proper examination of cattle at the
October Tryst impossible ; and it would appear that the inspection of
stock even at the last Tryst was ineffective, as we find it stated that
the plague has broken out on a farm near Saline, in the west of Fife-
shire, among a lot of beasts which had been purchased at the Sep-
tember Tryst. Nor is this a solitary case. Cattle purchased at the
last Tryst have carried ttie ^^^^^, vt appears, into Perthshire and
THE PLAGUE AND CATTLE FAIRS, 529
Forfarshire, and we may expect every day to hear of outbreaks in
fresh districts from the same cause.
If the supply of beasts at the October Tryst came direct from and
through healthy districts, there would be the less need for extreme
measures ; but this is not the case, and with a large number of beasts
from Ireland, there will be also cattle in considerable numbers from
places where the plague is notoriously prevalent and fatal. Until
now, Irish cattle were reported as being perfectly free from this justly
dreaded disease, although the best veterinary authorities in that part
of the kingdom agreed in representing pleuro-pneumonia and mouth-
and-f oot disease to have been more than usually prevalent. It is now
stated that the plague not only exists in one district in the north of
Ireland, but that it has actually existed there for at least a month,
carrying off some thirty or forty animals. The existence of the
plague in the district where it is stated to have appeared, is of course
denied, and it is not necessary that we should argue the matter at
present. We shall give the north of Ireland cattle-owners the benefit
of the doubt, but this does not suffice to prove that the Irish cattle
shown at Falkirk will be free from disease. The cattle from Ireland
are landed at Glasgow, where the plague has been very fatal ; they
may be put into fields near the town, or into trucks, where the seeds
of the plague may be taken up by them ; they may even travel on a
road which has become infected, and no matter how healthy they
were when they left Ireland, still it is by no means improbable that
they will come upon Stenhouse Muir with the germs of the plague in
their system, simply in consequence of having passed, as they must
do, through infected places. It is among Irish cattle, bought at Fal-
kirk, that the plague has broken out at Blair-Drummond and Coupar-
Angus. There will no doubt be cattle also on the ground direct from
Glasgow and Edinburgh, healthy enough, perhaps, to pass an inspector,
but nevertheless thoroughly dangerous ; and altogether it is a matter
of imperative necessity that immediate steps be taken to prevent any
further spread of the plague through the medium of beasts which
have been exposed to contagion, and have stood in a public fair.
There are some, perhaps, who may consider a step such as that
which has been proposed too arbitrary to be undertaken by the
authorities, or even submitted to by the public. It may be argued
that people can refrain from going to the fairs with the view of pur-
chasing cattle ; but merely declining to buy will not amend matters.
The unsold stock would be driven on through the country \\vcs^^'55v»^^.
53v) THB PLAGUE AND CATTLB FAIRS.
persons reckless enough to buy them, carrying the disease along with
them, and poisoning the roads and fields wherever they might be
taken. The present state of matters, caused by the introduction of
the plague into the country, is imprecedented, and strong means
must be used in order to meet the increasing difficulties of the case.
There was too much supineness manifested at first, too great a tend-
ency to shut our eyes not only to the actual existence of the disease,
but also to its exceedingly dangerous nature, and the eflFects of the
error which was then committed can only be met by extreme measures.
Such have already been adopted with reference to certain channels,
through which, it was believed, the plague might be carried into
healthy districts, and a temporary suspension of the store cattle
markets and fairs would certainly not be more arbitrary than other
steps which have already been taken, and for which the authorities
have received the highest praise. No doubt the measure would be
attended with some inconvenience, and even loss to individuals ; but
the public welfare is deeply concerned in it, and individual interests
must always give way to considerations designed to promote the good
of the community at large. The magistrates of Brechin have shown a
good example by recommending that Trinity Muir Market should not
be held ; and it remains with the authorities elsewhere not only to
follow their example, but to go farther, and positively prohibit store
cattle fairs until all danger shall have passed.
MEDICAL REPORT OF THE BRITISH ASSOCIATION. 531
PEEISCOPE.
MEDICAL REPORT OF THE THIRTY-FIFTH MEETING OF THE BRITISH
ASSOCIATION FOR THE ADVANCEMENT OF SCIENCE,
The Physiological Section mustered this year under the Presidency of Dr Acland,
Regius Professor of the University of Oxford, true scholar and gentleman. No
selection of president could have been happier. He was supported by, — Vice-
Presidents: John Davy, M.D., F.R.S; Professor Rolleston, F.R.S, ; Professor Lionel
Beale, F.R.S. ; Professor Van Der Hoeven ; Edward Smith, M.D., F.R.S., LL.D. ;
Professor John Hughes Bennett, M.D., F.R.S.E. Secretaries : William Turner, M.B.,
F.R.S.E. ; Alexander Fleming, M.D.^ Thomas P. Heslop, M.D,; Oliver Pemberton.
Committee : J. Balding Barkway ; F. T. Bond, M.D. ; Charles Brooke, F.R.S. ; Frank
Chance, M.D. ; T. S. Cobbold, M.D., F.R.S., F.L.S.; T. A. Carter, M,D.; Dr Gilbert
Child^ Robert Dunn; M. Foster, M.D.; R. Gamer, F.L.S.; George D. Gibb, M.D.,
F.G.S., LL.D. ; Arthur Gamgee, M.D. ; J. Deaken Heaton, M.D, ; William Hinds,
M.D. ; R. P. Howard, M.D. ; W. R. Hughes, F.L.S. ; a M. Humphry, M.D., F.R.S.;
Fumeaux T. Jordan ; W. H. Kelburne King, M.D. ; W. H. Lightbody, M.D. ; Pro-
fessor Macdonald; J. R. Milner ; Professor Parkes, F.R.3. ; Henry Power, M.B. ; Dr
Ransom; B. W. Richardson, M.A., M.D, ; and Edward Waters, M.D. We aJso ob-
served present Dr Crisp, Mr J. S. Gamgee, Dr Arlidge, Mr E. Watkin Williams, Dr
T. Wood, Professor Wanklyn, and others well known in medicine and general science.
Of the work of the Section this year we shall be able to form a more correct esti-
mate when it is fairly before us. Let us, then, at once to the work, commencing
with —
THE president's ADDRESS.
JBy Henry W. Acland, M.D., LL,D., F^E.S,
Ladies aitd Oentlemen, — In addressing you from the chair this day, I desire first
©f all to express flay sense of the unmerited honour thus conferred upon me. When
informed that it was intended to propose me as your chairman, my first impulse was
without hesitation to decline so great a distinction, in order that the post might be
held by one of the many eminent persons who usually contribute to the success of
the Section, or to the renown of the Department. Further consideration seemed to
fihow me that the greater homage would be to place unreservedly at your service such
humble powers as I have, and to offer you that which I possess, viz., the force of pro-
found interest in the progress of one of the most important departments of human
knowledge, and of sympathy all but lifelong with its promoters.
I rely, therefore, on the support whioh you will generously give to my endeavours
to secure all full and fair discussion that is consistent with a due regard to the limited
time at our disposal.
It has become a custom that the Presidents of Sections should make some opening
address, though it is held to be inexpedient that it should be elaborate or long.
While debating on the subjects on which I might usefully touch, I chanced to en-
counter the remark of a philosophic writer, that the time was come when it was a
prime necessity for biology that it should be separated from medicine. The grounds
alleged were, the imperfect education of phywcians, their want of leisure, and the
magnitude of biological science. There seemed to me such a mixture of truth and
error in the remark itself, and in the genial tenor of the data on which it waa
founded, that it appeared to me well worthy of your attention.
As to the imperfect education ^f physicians, the remark is too general to be cor-
rect, and is not a topic proper to be considered here, further than to say, first, that
it is to great medical minds, from Hippocrates and Galen down to Haller and Hunter,
that we owe the promotion, and, indeed, the very creation, of a large part of existing
biological knowledge, so that these men cannot have been ill furnished for their work ;
and, secondly, that it is certain that no persons who are not well prepared will in
future make any additions of importance to this or any other department of science.
The observation, therefore, on the whole, amounts to this, that in these days biological
science has become too expensive to be committed to the care of any but those who
can give to it undivided attention. This also is only true under limitafevwi.. V^.\^
true so far as this, that division of labour is as nec^ssai^ iw XJiaa ^^x.\s.<5N}tfsvv ^\ SistA
532 MEDICAL BEPOnX OF THE BRITISH ASSOCIATION.
portion of Bcicncc as of otlicrs ; and further, that some parts of biology are become so
complicated antl so extensive as to demand for original work the whole powers of any
man of ordinary calibre. But it would be quite as just if we were to lay it down
broadly, '* There has been no period when it was as necessary for the progress of
biology as now it is. that its relations with medicine should be closely maintained."
Neither position would be wholly true, or, therefore, wholly safe. It may not be
amiss to occupy a short time at the outset of our detailed labours with a brief con-
sideration of the real scope of the pursuit in which we are engaged, and of the means
which we possess for attaining our objects. I crave your indulgence if my analytical
description fall nhort of your distinct conceptions or your more sanguine aspirations.
The objects of biological study are, unquestionably, as in most other sciences, — First,
simply to ascertain what are the facts in a certain department of natare, with no
regard to the ])ractical consequences which can be deducible therefrom ; and, secondly,
but less directly, to discover the laws and devise the rules which are of various d^^rees
of importance and value for the practical exigencies of mankind, — -just as mathe-
matical and physical astronomers investigate the facts which are necessary for the
construction of the ephemeris, and make it to be a work of equal value for the pore
astronomer and for the j>ractical navigator.
But some of the facts which physiology investigates, and tjiie laws which it seeks to
discover, happen to be of cogent consequence to all men equally, — to the thoughtful
and the cultivated, because they have the tendency to illuminate the most hidden
recesses of our mental constitutions, the most obscure traces of our origin, and our
various correlations to other beings, animate and inanimate ; to the mere " hewers of
wood and drawers of water" among men, because it seeks to ascertain in the most
I)recise manner the conditions of physical existence, to point out the work that can,
and that cannot be done upon such and such an amount of sustenance. In short, it
seeks to define the exigencies of the human body in respect of all the external circum-
stances in which it is ordinarily placed, in respect also of all other physical agents
that can act upon, or be acted upon, by it; together with the internal chemical and
physical alterations to which these several circumstances can, directly or indirectly,
give rise. It has to learn also the limits of toleration within which the body is con-
fined by these external agents, and the way in which these limits are regulated — as
the laws of toleration, of climate, of heat, of food, of various noxious agents, and
many other particulars, of which the catalogue would be greater than that of the ships
of Homer.
Every person, therefore, whether he knows it or not — the statesman, who has to
consider the sustentation of the people — the religious man (that is, every one who
believes in a moral government of the world, or hopes for a future state, and who
has opinions on the history or origin of the human race)^the animal man, who prides
himself on his strength, or whose strength is to him for a fortune — the mother, rich
or poor, who yearns by night and by day for the healthy growth of her tender offspring
— the physician or philanthropist, who desires to avert or to relieve diseases among
communities or individuals of men — each and all of these are alike really interested
in the steady progress of the most abstruse philosophical speculations of the physio-
logist, as certainly as of the commoner rules of a healthy life, which are to be safely
deduced from them.
In reference, therefore, to the opinion which was just now adverted to, I think t^i
biology is to be extricated from the hands of physicians only in a limited sense. No
persons have so many grounds for advancing it as they. The physician, abstractedly
considered, combines all the characters to which I have alluded. He is, in respect of
the health of the people, a statesman ; as a man, like others, a religious man ; not
less than others, father and husband ; as much as any, a working-man ; by education,
more or less, a man of science. In short, abstractedly considered, I say it is his spe-
cial duty at least to advocate and, if he can, to promote the advance of physiological
knowledge unfettered and free, —
1st. As a pure science.
2d. As the basis of the medical art.
3d. As of practical utility in helping to regulate the lives and habits of society at
large.
Now the hindrances to a perfectly free study of physiological science arise from
two causes : —
1st. The intrinsic difficulty of the subject ; and, 2d., The prejudices of mankind.
To the conBideration of these two points it may not be useless for us to devote 8om«
Attention.
MEDICAL REPORT OF THE BRITISH ASSOCIATION. 533
Ist. As to the intrinsic difficulty of the subject.
Although the wisdom of this Association entitles this meeting a sub-section, I am
among the minority who cannot understand the force of the arguments which go to
class biology (which term may be now used synonymously with physiology) as a sub-
ordinate subject. Being, when properly considered, the most complicated of all the
subject-matter debated at this Association, it cannot be really subordinate to any,
least of all to zoology and botany, which it distinctly includes. It may be an open
question whether physiology be a branch of physics and chemistry ; it is not an open
question whether it includes the knowledge of the characteristics upon which the
classification of all entities that are said to have life is based.
It were an impertinence, however, now to spend time in arguing about the classifi-
cation of sciences. / It is sufficient for us to note the vast range of biology, a range
which every year makes more wide.
The knowledge of the actions of living beings depends, and necessarily depends, not
only upon what may be learned intrinsically, so to say, in the living beings them-
selves, but upon the collateral advancing waves of physical and chemical inquiry.
How largely, for instance, in the last few years, have the idea of conservation of
force in physics, and the remarkable advance of the synthetical operations of the
laboratory, affected our fundamental conceptions of the actions in living bodies, and
increased the chances of our advancing a step towards the knowledge of what is essen-
tial in the phenomena which we designate life !
The intrinsic difficulty of this search in the present day consists not so much in
the morphological examijiation of beings on the one hand as complex as man, with
all his varieties, and the problems thereto attaching (though this morphological exa-
mination of man in all his varieties is still incomplete,) nor in the examination, on
the other hand, of beings so inexplicably simple as our own A moRba, or as the ancient
(and how ancient !) Eozdon Canadense, but in the causes and conditions of the actual
or potential changes in the minutest portions of any one creature. The labours of
Goodsir and Virchow and Beale, and of many others labouring in the same direction
and in various ways, have shown, what was indeed long suspected, that the solution
of the problem of the actual relation between function and organ may be sought,
and has to be sought, among parts mechanically almost as fine as the chemical atom;
for we have life, secretion, motion, generation in parts, to our present means of exa-
mination, structureless. Yet, although this may be the case, it would be a great error
to suppose that there is not much work yet to be done in the more obvious depart-
ment of descriptive anatomy which chiefly occupied older investigators. Every year
aeems to show this, from the researches of cultivated palaeontologists and naturalists
in every department : for both in this country and on the two continents, additions
are being unceasingly made to the stock of knowledge either of objects wholly new,
or of objects or parts heretofore incompletely described.
For the purposes of the great scientific question of this age, the causes of the pre-
sent order of life on the globe, it would seem that the minutest accepted data of
biological conclusion may have to be revised under new methods. It is a saying
among painters, " that a draughtsman sees no more than he knows.^' It is true in the
aame way in natural science, that the real signification of a known fact may be con-
cealed for ages. Of this, pathology offers many examples. The older naturalists,
notwithstanding the great learning of such men as Linnaeus and Haller, had com-
paratively either very simple or hypothetical and incorrect notions of the complexi-
ties of living beings and their constituent parts. Chemistry, the microscope, and the
search for the origin of species, have, in this country, widened the horizon of biolo-
gical study in a way not less surprising than does the dawn of day to a traveller, who,
having by night ascended some lofty peak, sees gradually unfolding an extent and
detail of prospect which he can generally survey, though he cannot hope to verify
each detail and visit every nook in the brief time allotted to him for travel. The de-
sire rerum coynoscere causus urges him even more keenly than to know the things
themselves. Thus, in biology, the laws of the genesis of every known organic being
have now become as much the object of investigation as was once the nature of the
being itself. The existence of definite species or varieties was formerly assumed in
an arbitrary manner to be a kind of necessity. The search after the laws which pro-
duced those species, and the signification of them, has become as ardent as was once
the definition of the specific characters. But it is a far more difficult pursuit, and
requires either a very special education or remarkable natural powers. The difficulty
pervades every department of biology in gross and in detail. Darwin seeks the
solution for the whole kingdom of nature. The histologist, th<& ^^Xi^CkV^^^^ *<^^-^
531 MEDICAL BEPORT OF THE BRITISH ASSOCIATION.
organic chemist approaches it in the detail of every mechanical texture, and of every
organic chemical compound. We are apt to look on the museum of John Hunter as
the most philosophic and extensive exposition of biological science in this or any
other country. And justly so. Inquiring originally into what is the proper treat-
ment of disease, he asks in order, What is its nature? what its cause ? how are the
functions disordered ? how are they performed in health ? by what mechanism? how
is this mechanism varied ? whence did it 'originate ? But compare with his knowledge
the knowledge of biologists of the present period viewed collectively ; take our know-
ledge of the ovum, for instance, and its development, or the minute anatomy of the
tissues, or (may I venture to use the epithet for so vast a collection of ascertained
truth ?) the ncutcent chemistry of living structures, or the relations of osseous structures
in the vcrtebrata. It were hard to say which is the more remarkable, Hunter^s com-
prehensiveness, or the detail of modem science. Yet how many details are sUll
needed for a safe biological philosophv !
Yet are we only on the threshold of detailed knowledge. We still speak of many
hard points with an almost childlike simplicity. What do we understand, for in-
stance, of the cause of that which Herbert Spencer calls ** Organic Polarity " — that is
to say, the power, force, or tendency by which lost parts are repaired — ^by which a
whole limb—or part of a limb — or even all but a whole body is replaced by the out-
growth from what remains of the original unmutilated whole — a process so common
in astcriadsc and Crustacea and other animals as to seem a matter of course in their
history, while it is apparently a property which cannot exist in the higher ftTiTTimla ?
What do we know of the causes of hereditary transmission in general (a property
wholly different from, and more unintelligible, than the hypothesis of natural
selection), or of the transmission of disease in particular, as, for example, carcinoma?
What is it in its essence ? How does it originate in an individual of untainted
family ? How is it transmitted ? Is it an original property of the ovum per ae, or of
the nutrient plasma by which that ovum is nourished up to the time of its birth?
Could food, or mode of life, or any specific agent eradicate the tendencies to trans-
mission, just as in certain cases we empirically modify the transmission of tubercle?
or is the transmission of the carcinoma as inevitable in certain cases as the develop-
ment of the germ ? Grave questions for future solution.
These allusions to disease, I need not say, are purposely introduced. There seems
to be a tendency in some modern ph3r8iologi8t8 to. pay insufficient attention to the
retrograde metamorphosis of living creatures. The study of death is as much an
object of biological science as the study of birth. The whole being originates,
reaches maturity, declines, and dies. So does every parti^ H« strives with vain en-
deavour to grasp the history of any organic thing, who does not regard it in relation
to its origin, its growth, its dissolution, its relations to objects external to it, the
changes which it undergoes in itself and of itself, and the modifications, accidental
or necessary, which external agents can and may induce in it.
General considerations of this kind have a certain, though subordinate office in
scientific deliberations, and seem just now not out of place. It will be remembered
that I have been speaking of the intrinsic difficulties of biological study. If I have
correctly, though briefly, sketched the domain of Wology, the existence of these
difficulties will be conceded. They are now insisted upon, not certainly so much for
the sake of those skilled experts, our teachers, who are carrying on the conquest of
nature, as of those many cultivated learners who, from want of leisure, cannot
actively pursue, but who, from real interest, desire to aid and promote the study of
biology. For them it is desirable to take from time to time a general survey of the
aims and extent of biology, in order that they may bring the weight of their influence
in support — Ist, of free, unfettered pursuit of biology for its own sake ; and 2ndly, of
public education, such as may conduce in the next generation to a just appr^iation
of its scientific, its educational, and its practical value.
I am thus led to consider, 2ndly, the prejudices of mankind, ** opiniones pnxjudi-
catcRy' in respect of biology.
These resolve themselves into active prejudices and passive prejudices. Active
lead men to object to it as harmful ; passive lead them to regard it with indifference.
These prejudices are rapidly undergoing modification, but they have existed harm-
fully more or less, from various causes, among almost all but professed physiologists.
I need only advert among the active prejudices to the so-called theological dr^ of
free inquiry into the origin of races, and the origin of species generally. Among the
passive prejudices, I would point to the want of appreciation of purely scientific
inqmr"^ that has no practVcaV en^ *vaV\^7J \ \.q Oo^^^\Aa\Mi of varioqs kinds brought
MEDICAL REPORT OF THE BRITISH ASSOCIATION. 535
against experiments ma^e for physiological, toxicological, or therapeutical purposes ;
to objections to the introduction of biological studies into courses of general educa^
lion ; to the tardy recognition of biological knowledge as the basis of practical
medicine, and of hygiene, public and private.
History gives the clue to the source of these prejudices — namely, the empirical
assumptions of supposed truths made at former, and often ancient epochs, which
have one by one to be eradicated from their respective departments before the advanc-
ing knowledge of ascertained natural law.
What we see around us in the natural world is admitted on all sides to be the result
of the operations of causes working by fixed laws. Why those laws exist, or how they
came to be, it is not within the domain of physical science to discuss. What (in so
far as they affect living beings) they are, and what the mode and limit of their action,
including, of course, the mode and limits of their possible modification, is the special
province of biological science. Science, therefore, is not only at liberty, but is bound,
at all times to test the correctness of opinions which bear on or have relations to the
subject matter of science, and do not appear to have been founded on adequate scientific
evidence. A great part of the scientific work in the present century has been that of
recasting or rejecting received dogmas. This work is not yet complete, and possibly
never will be. It is evident that new means of research show the incorrectness of
the belief of many of the greatest minds. Plato was satisfied that the use of the liver
was to be the seat of prophetic agency for the soul. Yet are we sure that, notwith-
standing the researches of Bernard, Pavy, and others, we know even at this moment
all the functions and uses of that organ? How long since is it that taurine was found
to contain 25 per cent, of sulphur, and was not, as had been supposed, devoid of that
substance ? How complicated are the chemical questions of the hepatic functions,
when viewed as a whole throughout the animal series, may be seen by a glance at
M. Milne-Edward's summary of these questions in his elaborate work now in course
of publication.
The utmost toleration is required in dealing with the prejudices which we are con-r
sidering : among other reasons, because truly there may be scientific prejudices as '
well as popular prejudices. A scientific man may become impatient of every opinion
which rests only on probability ; whereas, some of the important issues of human
affairs are not susceptible of absolute proof. A physician, or a lawyer, or a moralist,
who always refused to act on the greater probability would be a sorry adviser to his
client But the work of the chemist or the physiologist would be at once set aside
if probability, and not ascertained fact, entered into his formula.
Different subject matters are taught or studied with different degrees of certainty,
or by different methods ; the methods and degrees of certainty must be known and
acknowledged. There can be no just ground of objection to conclusions based on
hypothesis so long as the promoters are ready to accept, on proper and reasonable
evidence, new elements of calculation.
I spoke also of the passive prejudices of mankind in respect of biology. A curious
chapter might be written on the slowness with which physiological principles have
been generally received (I cannot say they are even now accepted by us) as the basis
on which to secure public and private health. England is but even now awakening
to these questions. The Kegistrar-General, the Army and Navy Departments, the
Health Department of the Privy Council, the various Drainage Commissioners and
Committees, and many other bodies, are all engaged in collecting, disseminating,
and in using physiological knowledge under various aspects. It must be admitted
that evidence as to what is and what is not favourable to the correct performance of
the functions in men and other animals is even now often conflicting. It was said
just now that the pure physiologist is too apt to disregard the processes " prce-
parantes ad mortem;'* so also he is too apt to look on health questions as problems
of practice or art, and not of science. Yet the highest scientific qualities are requisite
for determining with precision any problems affecting, for instance, nutrition, and
the consequent capacity for labour of a population, viewed as a whole or as indi-
viduals : witness the investigations of your last year's President (now, happily, em-
ployed by the Government), and many of the important papfers in Mr Simon's valu-
able yearly reports, and such memoirs as that of Professor Haughton, of Dublin, on
" Work." In such cases, I will not say theory, but knowledge precedes, and regulates,
and compels practice.
Similar considerations apply to the relation of physiology to practical medicine.
This art or science is undergoing revision under the influence of physiologY— *>
revision somewhat indeed retarded by popular prejudice, bw.t ^iwValva..
Vol. I.— No. X.— New Series. October lft^5. *^^
536 MEDICAL REPORT OF THE BRITISH ASSOCJIATIOK.
In looking back on the histor}- of medicine, we are at a loss to say which ig the
more curious, the sagacity of the older phyBicians and surgeons, conadering the
scantiness of their physiological knowledge, or their folly, considering the extent of
it. The explanation lies in the intermixture of empirical (that is, of accepted, tradi-
tional, unquestioned) belief with really ascertained fact ; and we are not now-a-days
without danger of undervaluing the eminent artistic power and great practical
shrewdness of former physicians, in the presence of our more precise, but sometimes
also less practically yaluable scientific knowledge. l>r Stokes, the eminent Dublin
professor, has lately spoken on this topic in a timely and earnest way.
The business of physiology and of an association like this, as 1 jast now said,
is therefore not only to add new knowledge, but to destroy incorrect or imperfectly
correct statement and belief. The incorporation of advancing phyfdology with medi-
cine every year adds certainty to the latter, while it furnishes data as well as tests to
the former. Experiment properly applied in medicine under trained physidsts and
chemists will not only eliminate gradually all remaining error, but will make more
definite the properties of therapeutical agents. In illustration it is sufficient to refer
to some of the investigations of Claude Bernard, from whose great skill, combined
with philosophic power, much may be expected. Yet it may be doubted if the im-
portance of this alliance between science and medicine to the community at large is
yet fully understood by the legislature. Under the recent Medical Act, the whole
expense of constructing a National Pharmacopoeia was thrown by Parliament on the
existing practitioners of medicine, and the cost of its future maintenance was charged
on the students of medicine : the national funds are to contribute nothing towu^
the great benefit, a benefit accruing to every one at some period of life, of a genuine
and philosophical revision of known, or the discovery of new, curative agents. Ex-
periment alone can decide conclusively on the mode of operation of various agents
on the human body and on animals. These experiments are always difficult, often
costly. The Government, as I said, do not acknowledge the duty of providing funds.
Perhaps the medical council might. It is indeed charged with the administration of
the only public funds that are applicable to keeping, on a level with modem science,
the national catalogue of remedial agents and the mode of preparing them. If
it could be induced to expend £1000 a-year, as under proper management it easily
might, in experiments and reports bearing on the physiological action of preventive
or remedial agents, sometimes perhaps suggested and aided by the Britiedi Associa-
tion, what might not be the fruit to science and to the public and private health ?
I have been assuming, what no one here will question, that the basis of medicine
is knowledge of biological laws. It is so, but only in the wide sense assigned at the
outset to biological pursuits ; viz., the study of the laws of decay as well as of growth
— growth and decay of species as well as of individuals. But I must guard myself
by saying that this does not include the whole basis of medicine. Physiological
experiment is necessary to obtain the laws of action on healthy bodies, but alone it
docs not explain the laws of action on perverted organic structures or functions, as
is seen in the common instance of the different effect of opium on a man in health
and on a man in disease. Clinical observation is of course beyond physiological
research, and must, from its far more limited field, follow rather than precede. It
aims at applying, in due course, all safe and established results of previous physio-
logical inquiry ; and adds the deductions from investigations exclusively its own.
Much remains to be done in comparing the effects of agents, and the causes of
those effects on man and on the inferior animals respectively. The knowledge which
exists on these subjects has become, I need not say, both extensive and precise. Bat
new problems are constantly arising from the discovery of new toxic agents. Even
new diseases occur, as is well instanced by cholera, implying either new conditions
of circumstances external to man, or new combinations of the internal conditions of
man.
Accordingly fresh experiments are perpetually required to meet the new problems;
and it has become the interest and almost the duty of States to specially train and to
countenance skilled experts familiar with the most recent methods and researches in
these directions, with a view not only to fresh scientific knowledge, but to the great
practical results that may be obtained. It is sufficient to refer as illustrations to
Bernard's experiments, such as those on the Woorara— to the question of physio-
logical antidotes— and to the more precise notions of the physiological causation and
mode of action of fever poison.
These, you will observe, thowgh. apparently what are called medical questions, we
not less physiological queaUowa pxop^x, qI n^x vBi^x\axiRa iA mankind.
ALLEGED DEGENERACY OP VACCINE LYMPH. 537
A few more words in another aspect, and I will not venture further to trouble the
Section, or delay our detailed work, which is ample enough. I have implied, what is
sufficiently obvious, that physiology proper (I exclude such questions as the evolution
hypothesis, which cannot be proved in this way), has become uncompromisingly
precise, and that nothing will stand which does not bear the crucial tests of observa-
tion and, where possible, of experiment. But the experiments cannot in the present
advanced state of physics and of chemistry be devised by ordinary men, nor even
executed by them. Consequently every year old statements concerning the effects
of agents so called physiological and therapeutical, are becoming of less value, and
new ones of more. Most of us, who have passed the prime of life, must be content
to learn from the more favoured in years. They who are young must be willing to
be patient and laborious, if they would add anything of permanent value to physio-
logical knowledge. The day in which hundreds of organic compounds are syntheti-
cally produced, and the microscope offers for mechanical analysis a clearly defining
magnifying power of 5000 linear, is not one when rough work of hand, or conjecture
unsupported by proof as to the chemical changes which go on within organic struc-
tures, will stand. What life is will long, perhaps always, evade our human ken ;
what is done during life, what can be done consistently with life, and what produces
death among living things, every year makes more sure and more plain ; every year
makes the search more exciting, the reward more great, the reasons for admiration of
the order of things on the whole more conclusive, and the admiration and awe more
profound.
At the outset it was said that only very qualified assent could be given to the
remark of a philosophical writer, that it is a prime necessity for biology that it should
be separated from medicine. It has been my endeavour to show the amount of truth
which belongs respectively to the remark and to the dissent.
Physiology, to sum up, is become a science, precise, of enormous extent, bringing
to its support mathematics, advanced physics, difficult chemistry, accurate and com-
prehensive anatomy. Part of the basis of the science or art which averts or lessens
suffering and disease, and postpones or makes easy death, depends in great measure
upon its progress. But the applied and observational part can only be learned by
the bed-side of the sick. Therefore pure biological science and pure clinical art must
each have their votaries, but it must be the aim of each to learn from the other what
is necessary for himself. May the State be wise enough (and it is becoming so in
every civilised country) to appreciate these principles and their application. There
never was an age — it is not ungrateful to the giants of old to say this — there never
was an age when there were so many students, in the best sense, of biology and of
medicine, actuated by a simple love of truth, and never a time when, as a class, they
were so free from prejudice, so candid, and so patient.
The address of Dr Acland was received most warmly. At its close the work of the
Section commenced in earnest. The members met five times.
ON THE ALLEGED DEGENERACY OF VACCINE LYMPH.
By Thomas Masset Harding, M.R.C.S.
On this subject every shade and variety of opinion has been expressed by persons
whose opinions ought to carry great weight, and I think it would be impossible to
determine the question on either side by the array of authority. It is well known
that the report of the National Vaccine Board (1854) contains a decided expression
of opinion that " vaccine lymph does not lose any of its prophylactic power by a con-
tinued transit through successive subjects.** It is always interesting to inquire into
the opinion of Dr Jenner himself, and we find him decidedly of opinion that the
vaccine virus suffered no deterioration by repeated transmission. Dr Waterhouse,
Professor of Physic, University of Cambridge, America, having practised vaccination
for some time, became apprehensive that the matter had degenerated, and sent to Dr
Jenner for matter as fresh from the cow as possible. Of this application the follow-
ing remark is made, " This was not practicable or necessary, since it is well known
to Dr Jenner, and to all other principal inoculators in England, that the matter
suffers no degeneracy by repeated transmissions."
King, Mfriting in 1801, says : "A considerable part of the matt<it \ia^ VcvNWfcV*^
538 ALLEGED DEGENERACY OF VACCINE LTMPH.
been prcflervcd, by repeated inoculations, in the human body ever since the spring
of the year 17U9, yet, notwitliRtunding it has undergone so many successiYe trials, its
purity has suflered no alloy and its efficacy no diminution." Ring has also the fol-
lowing : — '' It in proved in a Mitinfactor}' manner by the experiences of Dr Colon, of
Taris, and all the other practitioners in France, that the yaccine yirus does not
degenerate by repeated trauHmitiHionB in the human subject" It may be supposed
that Mr Cccley of Aylesbury whoiic opinion on all questions connected with vacci-
nation dcHiTves greater weight than that of any living writer on the subject — was
impressed with the conviction of the deterioration of vaccine lymph ; but such is not
the case. In a letter which he was kind enough to write to me, dated January 30,
1865, he says : " My own experiments were performed with a view to determine a
pathoIo;:ieal fact, not to procure a new lymph;" and in another part of the same
letter, " I cannot say I am satisfied of the deterioration of the current lymph."
A great number of authorities may be cited who hold the opinion that vaccine
yirus has l>ccome deteriorated. They are all mentioned in the order of time in Mr
Simon's report, and I will therefore quote briefly from Mr Simoni including also his
own conclusions from the evidcm-e which he has examined.
1818.— Mr Hrisset, in "Mem. de la Societie de la Faculty ^de M^^ne de Paris,
1818," and " Reflexions sur la Vaccine et la Variole," says:—" The phenomena, and
especially the cessation, of the fsymptoms of the cow-pox seem to be notably abridged;
the courae of the disease is more rapid. The tumefaction incidental to vaccination
(the development of which is so essential to constitute the activity of the virus and
its protective efficacy) is infinitely less marked, if it can be said to exist"
1824.— Dr Meyer, of Kreutzburg, examining, in 1824-25, 4000 persons of all ages,
found the older sears of vaccination more marked than the present one ; and having
obtained a supply of lymph of more recent date, he found it act with more power,
and the resulting ecars were of the old type.
1836. — M. Bousquet, " Sur le Cow-pox decovert k Passy, 1836,'* contrasts the action
of the new lymph with the old, and says : — " We see that the new lymph is at once
more quick and more slow in its course : more quick, because it takes effect more
rapidly ; more slow, because its effiict lasts longer.'
1837. — Dr Gregory became convinced that the vaccine lymph in nse at the Small-
pox Hospital had lost some of its efficacy. He employed some lymph whidi was
taken by Mr Marson, resident surgeon, from the arm of a woman who had contracted
the casual cow-pox. Dr Gregory found the new lymph more active than the old,
and therefore continued to use it to the complete exclusion of the old stock.
1838.— Mr Estlin {Medical GazettCy xxii, p. 997) says:— "The alterations in the
vaccine infection which have appeared to me most marked are — the smallnees of the
vesicle and its attendant areola, its rapid course, the absence of constitutional dia*
turbance, the small quantity of lymph yielded by the vesicle, and especially the
diminished activity of its infecting power."
Similar tcHtimony has been given by Professor Hering, of Stuttgart, M. Fiard in a
communication to the Academic des Sciences in 1844, and Dr Steinbrennei, Traite
de la Vaccine, Paris, 1846, says :— " We may almost say that the pustules produced
by the old lymph are to the pustules produced by lymph recently obtained from the
cow as the pustules of the varioloid disease are to \hose of true variola. In fact, as
in the varioloid disease the pustules produced by lymph of ancient date (that is, long
in use) arc less developed, desiccate more quickly, the constitutional affection which
accompanies them is more transient, and they leave slighter cicatrices." So much
for authority on this subject Something may be learned by a careful examination
of the phenomena of the vaccine disease as described by Dr Jenner and ahso by Mr
Ceeley, and thopc ordinarily observed by vaccinators who employ the current lymph
of the National Vaccine Institution.
There are two questions to be borne in mind, — 1st, Are the phenomena of the
vaccine disease diflbrcnt in the present from those observed by Dr Jenner? and,
2d, Is the protective efficacy of vaccination diminished ? Let us take first one of Dr
Jenner's experiments related in his own words : —
Case 17.—** I selected a healthy boy, about eight years old, for the purposes of ino-
culation for the cowpox ; the matter was taken from a sore on the hand of the dairy-
maid who was infected by her master's cows, and it was inserted, on the 14th May
1 796, into the arm of the boy by means of two superficial incisions barely penetrating
the curtifl, each about half an inch long. On the seventh day he complained of «»-
fdginefis in the axilla, and ou IUq ninth he l>ecame a litiU chilly, lost his appetite, and
Lad a slight headuchc," &c.
ALLEGED DEGENERACY OF VACCINE LYMPH. 539
Not to multiply extracts of cases, I will simply add that in all Dr Jenner's accounts
of vaccination he speaks of pain and uneasiness in the axilla^ loss of appetite, and
other feverish symptoms.
We will now refer to the experiments of Mr Ceeley.
Mr Ceeley having succeeding in producing in the cow the genuine cow-pox by ino-
culating with variolous matter, took matter from the vesicles then produced, and vacci-
nated several children. In all these, says Mr Ceeley, the primary constitutional
symptoms were very slight, the secondary proportioned to the extent and character
of the areola; hence J. W. suflfered severely, had vomiting and delirium.
In Mr Ceele/s next cases, he vaccinated two persons with matter taken from the
variolated sturk. A sturk, 1 may say, is a young female animal about twelve months
old. ^* The symptoms (he says) in both subjects appeared on the approach of the are-
ola, and were rather severe during its activity."
Mr Ceeley, in conclusion, says : — " The constitutional symptoms, though mild,
were commonly well marked. In infants restlessness, fretf ulness, and inappetency ;
about the fifth or sixth day they were very common ; very few escaped feverish symp-
toms on the ninth and tenth days ; many had vomiting and diarrhoea. In adults, of
course, more complaint was made— headache, chilliness, anorexia, and sometimes
thirst on the fifth or sixth day, increased on the seventh day, with auxiliary tender-
ness, but on the ninth and tenth days much general febrile complaint, disinclination
and even inability to leave the bed.
I have quoted these words at length, as they contain the best account of the mani^
festations produced by inoculation, either direct from the cow or after very few trans-
missions. Will any unprejudiced observer of the effect of the lymph at present in '
use affirm that vaccination as now practised produces constitutional symptoms of
equal severity to those above described ? I have been a public vaccinator for ten
years, and have vaccinated 400 or 500 every year. I know nothing of such symp-
toms. True, I have seen such effects, but so rarely that I cannot call to mind half a-
dozen instances. The ordinary rule is, that vaccinated persons, whether children or
adults, present no affection of the axillary glands — a condition noticed by Dr Jenner
and Mr Ceeley in every instance; there is no feverishness ; and as to inability to
leave the bed, it does not occur once in five hundred times. I think it, therefore, a
fair conclusion that the constitutional symptoms produced by inoculation with mat-
ter derived directly from the cow or from persons who have "themselves casually de-
rived the disease from the cow are much severer than those produced by the current
lymph of the present day.
The second and more important question remains to be discussed, viz.. Is the pro-
tective efficacy of vaccination diminished ?
When Jenner announced his discovery it was the prevailing custom to inoculate
with variolous matter, and in order to demonstrate, beyond the possibility of a doubt,
the protective efficacy of the new operation, the vaccinated were exposed in every con-
ceivable manner to the small-pox — put to sleep with patients suffering from the dis-
ease, and also inoculated with variolous matter. Nevertheless, it was found im-
possible to communicate the disease. The enemies were many and loud ; they sought
diligently, but in vain, for cases to bring discredit upon the operation and its founder.
Uate and self-interest are sharp spurs, and we may be quite certain that no pains
were spared to find cases of small-pox after successful vaccination. If it had been
possible in the first few years after 1798 to find one fatal case of small-pox after vac-
cination, would the operation ever have made way with the public ? Yet now it would
be easy to find, not one, or ten, or a hundred, but thousands of deaths after vaccina-
tion. What explanation more rational or more probable can be offered, than that
the vaccine virus has undergone some change during its repeated transmissions that
has in some way diminished its power, especially when we consider that the local
manifestations and constitutional symptoms are also modified, and, in fact, dimin-
ished ? There is another reason why we should have expected A priori that this would
occur. Inoculation of small-pox itself is known to be followed by a gradual diminu-
tion of intensity, so that in time the matter is no longer capable of producing the dis-
ease. Why, then, should not this change occur in the matter of cow-pox, which has
been proved to have been identical in its origin, but diminished in its power by the
constitution of the cow ?
If it be true that vaccine lymph is capable of deterioration through long transmis-
sion, then it is obvious that a very large proportion of the population are insecure,
for the National Vaccine Institution continues to supply the medical ^rot<c»^&v^w^S^^
lymph that has not been renewed, in accordance Yrilh\<Vi^\x o^\\:a<^xi,\^VQit% \s\.^\)^^^'^^
640 THE TOOT PLANT OP NEW ZEALAND.
that the prophylactic properties arc neither lost nor diminished. I certainly think
the weight of evidence is in favour of the opinion of the deterioration of the lymph,
and should wish to see a general renewal of lymph throughout the empire* by means
of a series of careful and well-conducted experiments in imitation oi those of Mr
Ceeley and Mr Badcock. This cannot be done by public yaodnatons at their expense
—it requires a great deal of time, patience, and perseverance, and is accompanied
with considerable expense. I have myself attempted the experiment, being ably
asidsted by Dr Blakeway, veterinary surgeon of this town, but hitherto without suc-
cess; and to convince my medical brethren that it is no easy matter to obtain a fresh
supply of lymph by these means, I will quote a few words horn a letter of Mr Ceeley
to me, January 30, 1865. He says, *' The variolation of the cow is attended with much
trouble and great uncertainty as to success. One person may succeed in a few trials,
while another may operate on nearly one hundred liefore he succeeds. It does not
appear that every animal of the species is equally susceptible The most snccessful
operator 1 know, Mr J. Badcock, late of Brighton, chemist, now of Camberwell, Lon-
don, told me that he had succeeded about thirty times after operating on 800 cows
in the course of a few years."
It is quite obvious from this a complete renewal of the current lymph cannot be
effected by the unaided efforts of the public vaccinators ; it should be done at the
expense of Oovemment, and the lymph thus obtained should be employed at the
National Vaccine Institution, and after a few transmissions sent out to the medical pro-
fession upon application. 1 do not recommend the general and indiscriminate employ-
ment of primary lymph ; its effects upon some constitutions are too violent, it requires
to l>e passed through some constitutions properly selected bv competent judges b«fore
it acquires sufficient mildness to be appropriated for general use. I think U&at many
repeated renewals of lymph could be effected in this way, so as in a short time to com-
pletely supersede the lymph now employed, and such a recourse to the parent stock
for renewal of lymph may be had periodically, so as to maintain the )u;tion of the
lymph to the standard of Dr Jenner. Such a course would materially improve the
condition of the people of this kingdom, so far as their immunity from small-pox is
concerned ; but, after all the care, cases of post-vaccinal small-pox will occur. Let it
be remembered, then, that vaccination does not confer an absolute, but a relative,
immunity from smallpox, and the more complete the vaccination — that is, as regards
the purity and strength of the virus and the number of punctures — the more com-
plete the immunity. — Medical Times ami Gazette, Sept. 23.
OX TUE TOOT PLANT AND POISON OF NEW ZEALAND.
(Concluded from p. 502.)
In the North Island the Wanganui settlers use "drench," a mixture of gin and
turpentine ; or they bleed ; while they sometimes also pierce the side of the animals
to evacuate flatus — real or supposed. The Raglan settlers, again, bleed promptly from
the tail or ear, resembling in this respect the generality of the Otago colonists.
B. In Man. — In the human subject the nature of the remedy is still more varied,
though bleeding, emetics, and stimulants seem the most rational of those usually had
recourse to.
Mr Manning says : — " The only native remedy I have ever heard of for the fit, or
epileptic attack, occasioned by eating the berries, is a very barbarous one, and simply
consists in nearly drowning the patient by ducking or holding him under water till
he is all but smothered, and, when showing signs of life again, repeating the opera-
tion. I do not know whether this is of any use, but I think the patient would re-
cover or die just as well without the remedy I I must also say, however, that I never
heard of an instance of a native dying from the effects of the Tutu poison. This, per-
haps, is because they know its effects, and, even when using it improperly, do so
sparingly."
§ 8. Properties op other Species op Coriaria.
From the foregoing remarks it must, inter alia, appear that, while we know little,
if anything, in this country, or generally in Europe, of the Toot plant or its poisonous
action, at least one other apccka ol CoT\twrv&— ^ YAsx^^^n one — eiyoys an unenviable
notoriety as a poisonouB agcnl *. tYifi ^. \a^t\;\lc^:^ab,^\lQ«fc\».^«i^\«&^^ a common
THE TOOT PLANT OP NEW ZEALAND. 541
adulteration of senna. To the French this plant is well known as " Redout/' or
*' Roudout" It is a common plant in Provence and Langnedoc. Its leaves are poi«
sonous, and are probably largely chargeable with some at least of the noxious efiecta
generally attributed to senna. Guibourt asserts that its fruit causes convulsions, de-
lirium, and death in man and the lower animals ; and De OandoUe says that these
effects were produced by its seeds on the French army in Catalonia.
Professor Christison and others of our most eminent tozicologists give, in their
works, numerous instances of the poisonous action of this, the only European species
of the genus ; some of which instances it is desirable, by way of comparison, to cite
here, inasmuch as the effects both on men and animals closely resemble those pro-
duced under similar circumstances by the New Zealand species. There are various
cases on record of death from eating its berries ; but it is perhaps more usually de-
leterious or fatal when an infusion has been swallowed, as that of senna, of which it
is too commonly an adulterant Professor Christison mentions two fatal cases in
children from eating the berries — one within a day, the symptoms resembling epileptic
convulsions ; in the other, a child of three and a half years of age, who had eaten about
80 to 100 berries, the symptoms were heat and pricking of tongue, sparkling and roll-
ing of eyes, loss of voice, tetanus, and convulsions recurring in fits of eight or ten
minutes' duration; death taking place within sixteen hours and a half. In another
case, ten soldiers were simultaneously seized after eating berries, and two died. In
the case of a male adult, death occurred within four hours after swallowing as medi-
cine an infusion of senna, which had been adulterated with Coriaria leaves, the symp-
toms being violent convulsions, tetanus, and colic. The latter afiection is so very
rare as a result of Coriaria poisoning, that it is questionable whether it is not really
rcferrible to the senna. In a third adult, who had eaten only fifteen berries, convul-
sions, coma, and lividity of face were followed by death the same evening, though the
greater part of the berries had been ejected by emetics.
More than twenty years ago its poisonous action on the lower animals was experi-
mentally investigated by Professor Mayer, of Bonn, who found the prominent symp-
toms (in cats and kittens chiefly) were violent fits of tetanus, followed by apoplectic
coma. 3j- of extract of the juice killed a cat in two hours when swallowed ; Sss., ap-
plied to a wound, killed a second in 85 minutes ; six grains in the same way destroyed
a kitten in three and a half hours. Ten grains of the extract of the infusion, applied
to a wound, killed a kitten in six hours. Rabbits were found to be scarcely affected,
whether the poison were administered internally or applied to a wound;* but one
grain injected into the jugular vein caused, in about five hours, a single fatal con-
vulsive paroxysm.
Notwithstanding cases so numerous and of so striking a character, doubts have been,
and are still being, expressed by writers, as in the parallel case of ** Toot," whether C.
myrtifolia is poisonous at all !
I would venture to express here my suspicion that the whole genus Coriaria is
poisonous ; and, as such, my conviction that it forms a worthy subject for scientific
investigation. An examination of the Toot poison will be incomplete without a re-
view of the action on the animal system of the poisonous principles of the other
species of Coriaria — all of which may prove to possess the same, or allied, poisonous .
principles, characterised by a Neurotic action.
§ 9. Appendix : Other Poisonous Plants of New Zealand.
I may add, by way of appendix, that several other New Zealand plants arc asserted
* This is only corroborative of what the experimental physiologist constantly finds : that
vtu-ioua of the lower animals are susceptible in very ditferent degrees of the action of the same
l)oison, which in some, indeed, may be quite innocuous. This occurred to myself in 1853, in the
case of dogs, while engaged in a series of experiments instituted for the purpose of discovering the
antidotes to certain common p^dsons, (Opium, Strychnia, &o.) Vide i)aper •*0n the yon-suscepti-
bility of the Dog to the Action of certain Poisons," Association Medical Journal^ June 9, 1854. Sir
J. Kmorson Tennent, in his Natural History of Ceylon, cites the following instances of deadly
poisons, wliich are innocuous to certain animals. Speaking of the Mongous not being effected by
poisonous serpents, he remarks, ** Such exceptional provisions are not without precedent in the
animal economy. The hombill feeds with impunity on the deadly fruit of the Strychnos ; " and
in regard to the same bird he elsewhere in the same work explains further : *' The hornbill abounds
in Cuttack, and bears there the name of ' kuchila-kai,' or kuchila-eater, from its partiality for the
fruit of the strj'chnos nux-voniica. The natives regard its flesh as a sovereign specific for rheu-
matic affections The milky juice of some species of Euphorbia, which is harmless to
oxen, is invariably fatal to the zebra; and the tsetse fiy, the post of Southern Africa, whose bite
is mortal to the ox, the dog, and the horse, is harmless to man and the uivta^vsv^'^vst^^ioax^^^V'CcA
forest.'*
612 THE TOOT PLANT OF NEW ZEALAND.
or supposed to possess poisonous properties : which plants and properties should be
made forthwith the subject of proper investigation by local botanists, chemists, and
physiologists. I recommend the subject to the attention of local scientific authorities
for this reason., that I found the large quantities of Toot I had collected in difierent
stages of its growth while in Otago, on arrival at home, in a state unfit for examina-
tion.* Professor Thomson found it impossible to obtain any satisfactory results from
the specimens I brought home specially for chemical analysis. Such an examination,
I believe, with the necessary relative physiological experiments, can be properly
carried out only on the native soil of the plant, whose properties beoome the subject
of examination.
It would be improper here to enumerate all the indigenous plants possessing poison-
ous properties, real or supposed ; but, as a hint or indication to the local experimen-
talist, the following will probably suffice as illustrations : —
1 . Phormium tenax, Forst. " (N. O. Liliacese,) the common " New Zealand flax.**—
Captain Blewitt, of Wanganui, informed me that the red gumf at the base of its
leaves is frequently poisonous in the North Island to starved bullocks and sheep put
into a paddock to tread down and destroy the flax. The symptoms are simply gradually
increasing emaciation^ followed by death. Post-mortem examination reveals no visceral
hyperscmia, or other indications of irritant action. Only undigested flax fibre is found
in the intestines : which fibre and its indigestibility are supposed to have as much to
do with the fatal result as the gum. Its root^ however, is said to be purgative.
2. Sophora tctraptera, Alton (Edwardsia grandiflora, Fl. N. Z.,) (N. O. Leguminosse,)
the "Goal" or "Kowhai" tree: the equivalent in Otago of our Laburnum. — Dr
Hulme, the Provincial Surgeon of Otago, tells me he suspects its wood and seeds of
poisonous properties.
3. Coprosma linariifolia, Hook. fil. (N. 0. RubiacesB,) the " Mikimik" of Otago.—
Its berries and the smoke of its wood are said to be poisonous. The berries of other
two species, 0. acerosa, A. Cunn. and C. lacida, Forst, are eaten by the natives.
4. Nesodaphne Tarairi, Hook, fil. (N. 0. LaurinesB,) the *' Taraire ** of the North
Island. — The kernel, or embr}'o, is said to be poisonous, when raw ; but its berry is
greatly eaten by birds, and, when boiled, by man. The berries of the only other New
Zealand species, N. Tawa, H. f., are eaten without qualification or reservation by the
Maoris, to whom the ripe berry is known as " Pokerahu,** and its pulpy portion as
" Pokere.'*
5. Leptospermum scoparium, Forst., (N. 0. Myrtacese,) the " Manuka,** or '* Tea-
tree*' of the Maori and settler. In Otago, cattle often eat a little, of it, and appa-
rently without bad effects ; but if they are starved, and compelled to eat it in larger
quantities, it may be fatal, or very deleterious. The Maoris and settlers alike use a
decoction of its leaves as a substitute for tea ; hence its familiar designation, " Tea-
tree." A strong infusion of the leaves is sometimes emetic, like green tea, says the
celebrated navigator Cook, but a weaker or ordinary infusion is largely used as a
substitute for tea by the colonists throughout Australia and Tasmania, as well as New
Zealand.
6. Corynocarpus loBvigata, Forst, (N. 0. Anacardiaceao.) — The kernel or embryo of
the berry, (drupe,) which is known as. the " Karaka" berry in the North Island, is
considered poisonous i/ricooked, or till steeped in salt water; but the pulp of the fruit
is eaten raw, and the kernel when cooked.
7. Convolvulus sepium, Linn., (N. 0. Convolvulacese.) — The large tuberous rhizome
is said to be eaten by the natives ; whereas in Europe it is regarded as poisonous, and
yields a gum-resin, resembling scammony, possessed of purgative properties. This,
* These included Toot in three different states or stages of growth, all from the neighbourhood
of Fairfield, Saddlehill, Otago :
(1.) Young succulent shoots, like those of Asparagus; collected in the early part of November
1861.
(2.) More mature slioot5<, expanding into leaf; or the tops of the young branches before flower-
ing ; collected in December 18hl.
(3.) Banches in young flower ; collected in January 1862.
All these suites of specimens were mouldy when unpacked from my repositories : but I had
hoped they would otherwise have been of service in a chemical examination into the nature of
the active r>oisonous principles of the plant.
Unfortunately 1 was obliged, to leave Otago before the period of fruiting of the Toot, and ao had
no <)i)pf)rtunity of collecting its seed ; and the promises of the settlers to forward a sufEicient sup-
ply of the latter for experimental purposes have not been fulfilled.
f In Otago I found this gum, which resembles gum-arabic, used as such by the settlers, and I
iave so ua*n\ itmyself. TheftoweTBB©cTe\««.K^eft\.^%.VftTs\\G\\eY>»favouritedainty of theaettlers,
^and of which 1 have often partak.cn. U av?!)^^^ ^ ^ ^^^ 'vtms«,\vsw».
HYDEOPHOBIA. 543
indeed, is the general characteristic of the roots of the species of the genus Convol-
vulus, (though there are marked exceptions, as that of C. batatas — the sweet potato,
which is saccharine and amylaceous, and thereby edible.) Dr Hooker very justly
remarks : — ** The properties of the same species vary eminently in various localities*
This is notoriously the case with many medicinal plants, which are of violent action
in one climate and innocuous in others/'
8. Solanum aviculare, Forst., (N. 0. Solanaceae.) — The "Poroporo," "Popero," or
" Kohoho " of the Maoris. Referring to its berry, which he says, " is eaten with
avidity by birds and the natives," Dr Hooker observes : — " Cook's sailors ate it on
the faith of the birds not being poisoned — a very dangerous experiment, as animals
eat many fruits and leaves that are poison to man."
The berries of S. nigrum, L., appear also to be eaten by the Maoris — at least in the
North Island ; but I am, with Dr Hooker, disposed to regard the use as fbod of the
berries of Solanum as a " dangerous experiment." The berries of both the species
mentioned are, however, eaten in other countries : that of S. aviculare in Australia
under the name of " Kangaroo apple."
S. aviculare is also mentioned among edible plants in Forstcr's " Commentatio de
Plantis Esculentis Insularum Oceani Australis."
9. Cotula (Myriogyne, Fl. N. Z.) minuta, Forst., (N. 0. Compositae,) is, under certain
circumstances, possessed of pungent, irritant, or sternutatory properties, causing
sneezing when bruised under the nose.
10. Sicyos angulatus, Linn., (N. O. Cucurbitaceae,) is probably poisonous, as are all
plants of this order in their wild state.
It is satisfactory to be able to conclude my remarks by the statement that Toot is
not now so dangerous, Toot-poisoning not now so common, as it once was in New
Zealand. This seems to arise from two circumstances principally — that the plant is
gradually disappearing from the soil with advancing cultivation and civilization ;
and that, its poisonous property being now more fully recognised, its fruit is now
more generally and carefully avoided as a food or beverage for man, and its shoots as
a fodder for cattle.
HYDROPHOBIA.
At the Veterinary Congress recently held at Vienna, a committee, consisting of
Professors Pillway, (chairman,) Jessau, Fuchs, Husson, Forstenberg (of Edena,)
Leisering ^of Dresden,) Tscherning (of Copenhagen,) and M. Sondermann, drew up a
series of suggestions for the prevention of hydrophobia. The suggestions were as
follow : —
1. A register of dogs to be kept, in order that their number and the names of their
owners may be known.
2. Each dog to wear a collar inscribed with the name of the owner, or otherwise
marked, so that it can be distinguished.
3. The number of dogs to be kept down, by all possible means, and the committee
consider that the imposition of a tax is the surest way of effecting this object. (The
committee did not express any decided opinion as to the expediency of exempting
from the tax some animals of great use to their owners, such as sheep-dogs.)
4. Dogs not to be allowed to roam about in freedom and alone. .
5. The use of dog-muzzles to be strictly enforced in all districts where canine mad-
ness makes its appearance.
6. In countries where hydrophobia exists, all dogs that have been bitten should be
brought under the notice of the magistrates, that they may be placed under- competent
observation.
7. Mad dogs, and the animals of their own species which they have bitten, should
be immediately destroyed. A dog supposed to be mad should be kept under observa-
tion until symptoms appear, and then be destroyed. If the symptoms after a time
do not manifest themselves, the owner has a right to the animal. Wherever mad
dogs have been, effectual disinfectants should be employed.
8. A regular supervision of the dogs of any district should be kept up, so as to
enforce the tax, facilitate veterinary inspections when necessary, and supplj- the
owners of the animals with rules to be observed on the ap]^eair&nfi^ q1 Vi^^\^>^^^a..
544 BEALE ON CONTAQION.
BEALE ON CONTAGION.
CoNTAQious Diseases in Domestic ANiMALs.~The excellent example set bj Mr
Cocley, (of Aylesbury,) Dr Badd, (of Clifton,) and others ought to be more generally
followed, and practitioners, as well as scientific physiologists and veterinaiy surgeons,
should carefully study the difierent classes of contagious diseases met with in domestic
animals, and enter into much more minute detail than has been possible hitherto.
Many, if not all, of these diseases are evidently, in their general natore, the same as
those from which we sufier, though they are not specifically the same or mutually
convertible. They seem to obey the same laws, originate under very similar condi-
tions, are propagated in the same manner, and are probably to be prevented, relieved,
or cured, upon the same principles. It seems almost certain that thorough observation,
carried out with due care, would reveal to us the precise manner in which the mar-
vellously minute agents already described produce their frightful results, and that
from well arranged experiments we should soon learn how these maladies may be
successfully treated.
We may, I think, feel quite certain that the thorough knowledge of the conditions
favourable or unfavourable to the local origin and spread of contagious diseases in
our domestic animals, will teach us very much concerning the same class of diseases
in man. The contagious cattle disease now spreading, originated without doubt in
cattle themselves, and resulted from the conditions under which they have been living
for some time previously. As is the case with diseases of the same class in man, we
find that although the exposure, as far as we can ascertain, may have been equal in
degree — to some the disease proves fatal, while others are seriously affected by it, but
recover ; some, again, suffer from only a very mild attack, and a few perhaps escape
altogether. Those which have been subjected to depressing circumstances, such as
bad food, or an insufficient supply of food, or too much food, which is at least as
hurtful as too little, foul air, or too little air, or bodily fatigue, are almost certain to
be victims ; while of the vigorous and well kept, many may escape.
Moreover, it is probable that by carrying out careful experiments upon those conta-
gious diseases which affect the lower animals, important facts would be discovered
which would add to our existing knowledge of the whole subject of contagion. In the
lower animals most important experiments might be made with reference to the
effects of inoculating different poisons. Who knows but that, by inoculating cattle
with some fever poison of man, a mild disease might be produced which would render
the animal no longer susceptible to its own special and much more virulent fever
poison ? It appears to me that active work in this direction must be productive of
most important practical results, not only as regards animals, but to man himselt 1
am, however, well aware that these views, although based upon facts arrived at from
careful and somewhat widely-extended observation, will appear to one considering
them for the first time so speculative, that I cannot hope they will attract much notice
from practical men, and I fear that amid the necessary detail their general bearing
will almost be missed.
I will now try to sum up, in as few words as possible, the most important of the
conclusions at which I have arrived with reference to contagious diseases.
The materie.8 rhorhi of contagious diseases does not consist of lifeless organic or
inorganic matter, nor of any form of gas or vapour generated in the decomposition
of animal or vegetable substances, nor of any matter set free during the decomposi-
tion of faBcal or other excrementitious matter of animal origin ; nor is it any species
of animal or vegetable organism or parasite ; but the active contagious material con-
sists of exceedingly minute particles of living germinal matter, which may be regarded
as the direct descendants of the germinal or living matter of an organism which has
been for some time living under unusual conditions. Contagious poisons affecting
men and animals have originated in their organisms. The living or germinal matter
of some contagious diseases originating in the bodies of animals may grow and mul-
tiply in man, and vice versa. These particles of living germinal matter may retiin
their vitality for some time after they have escaped from the seat of their formation.
They may pass through tWe air or be preserved in clothes, or various fluids, or moist
solids. The smallest particle (less than the TmrVij?^^ o^ ^^ li^ch in diameter) being
introduced into the body already in a fit state for its nutrition, may grow and mul-
tiply, giving rise, in due time, to the symptoms characteristic of the particular disease,
and producing myriads of pavUdcaYiLiLft \\adi. But it is probable that such particles,
being introduced into a ^liocU^ aovxu^ ox^wiA&mSsv ^-^Xaiwi qI Y^le.et health, would
THE SANATOEIUM QUESTION AND THE OAriLE PLAGUE. 545
not grow and multiply, but would die ; or, in other words, sucli an organism would
resist the influence of the contagious matter. Some of the germinal matter forming
the materies morbi of certain contagious diseases may retain its vitality for a con-
siderable period of time in a comparatively dry state, like vaccine lymph. Knowing
what we do of the protecting influence exerted by vaccination, it seems probable that
the ravages of many other contagious diseases besides small-pox may be mitigated or
prevented by the inoculation of certain forms of contagious matter, which would
produce allied but much less severe forms of disease. It seems desirable that nume-
rous experiments should be instituted on cattle, with the object of ascertaining if any
such protective influence would be really exerted. — Medical Times and Oazette,
THE SANATORIUM QUESTION AND THE CATTLE PLAGUE.
Thb Metropolitan Cattle Plague Committee are at issue with the Government oiy
the best means to oppose the spread of the epizootic which threatens us with a deartS^
of beef and milk. The City Committee denounce the ^'indiscriminate slaughter" of
infected beasts, which the Government have advised, and propose the erection of
three great hospitals in the north-eastern, north-western, and southern suburbs of
London, for the reception and treatment of bovine patients smitten with the dis-
temper. They are, of course, opposed by the arguments that such sanatoria would
furnish fresh and eflective means of spreading the disease ; that each hospital would
be a focus where the poison by which the plague reproduces itself would be constantly
concentrated, and whence it would be constantly disseminated ; that the disease in
itself is incurable ; and that the amount of .salvage in the shape of cattle that live
through its cycle would be insignificant when compared with the amount of loss from
the indefinite multiplication and re-enforcement of the contagious principle. The
great argument on the other side, urged by Dr Letheby in the recent interview be-
tween a deputation from the City Committee and the Lords of Her Majesty's Council,
was derived from the efiects of the treatment of typhus and typhoid fever in the
human subject. Dr Letheby said — " What would have been the result if, in cases of
typhus or typhoid fever in the human subject, the practice had been adopted of not
treating it at all ? Treating that disease in hospitals, there was now only one death
in ten ; and applying that reasoning to this particular case, he came to the conclu-
sion that it was a barbarous, unscientific, and cruel thing to send the infected ani-
mals to be slaughtered without an attempt to cure them.'* Now, it may fairly be
objected to this mode of reasoning that there is really no analogy between the two
cases — that of a man stricken with typhus, and that of a plague-smitten ox. The life
of a man — at least in this country — cannot be appraised in pounds, shillings, and
pence ; the life of the ox is worth just what the animal will fetch at the market
price. The life of man is so immeasurably valuable a thing, that it is difficult to say
what risk should not be run to save it ; the value of the life of an ox is so exactly
known, that it is not at all difticult to say what risk should not be run to preserve it.
If by allowing one ox to live there is a reasonable probability that two others will
die, it is clear that it would be folly to prolong the existence of the first for an hour.
In the next place, there seems good reason to believe that this cattle pest is far more
contagious than either human typhus or typhoid. It is certainly not identical with
either. It at least differs as much from these fevers as does ovine variola from cow-
pox or the small-pox of man. We are so entirely ignorant of what contagion is, how
it is carried, and in what excretion or secretion of the body it is localised, that it
would be out of place to dogmatise on the matter ; but there is no absurdity in the
belief that, as the extent of the respiratory and cutaneous surfaces in the ox is so
much greater than in man, and the quantity of the alvine and other excretions in
the former so greatly exceeds those of the latter, the bovine animal must bo a much
more formidable engine than the human for the spread of a contagious disease.
Again, disinfection can be practised in the case of an animal who is clothed and
bedded as man is, with far greater certainty than in the best-arranged cowhouse or
cattle sanatorium. But, even admitting there is an analogy in the case, we assert
that the experience of fever hospitals docs not afford much argument for the estab-
lishment of cattle sanatoria. In the first place, typhus and typhoid fever are neither
of them curable diseases in the strict sense of the tei:ui. V(Vi'5i\!LQ^\^vCT«55^\s!k.^ssjl^^>»%
54C THE SAKATOBIUM QUESTION AND THE CATTLE PLAGUE.
ghort a fever? The medical profession, by abandoning the violent remedies for-
merly in vogue, because the truth we are insisting on was not admitted, and by
carefully watching and seconding the efforts of Nature in the means she adopts for
eliminating the morbid poison, have reduced the mortality from these diseases con-
siderably, although we think not quite to so low a standard as that at which Dr
Letheby places it If we remember rightly, the deaths from typhus fever are nearer
one in five than one in ten. But all that medicine can do is to give the human patient
the best chance of living through the disease. To argue, therefore, from ** the cura-
bility" of these fevers, as has been done by many of the writers in the public prints,
is to argue on an entirely mistaken and imaginary basis. A case of cattle plague is
no more likely to be " cured" than typhus fever is to be cut short. After consider-
able and dearly-earned experience, the veterinary surgeon may hit on the best
method of conducting his patient through the disease ; but how long will it be before
that experience is gained ? and what a hecatomb of victims of contagion and treat-
ment will be first sacrificed. Every day that a diseased animal lives, there is the
certainty of its giving off particles of pus, or of germinal matter, or of miasm, or
vegetable spores, or animal ova, which may infect fifty others ; and, in our ignorance
of what contagion is, and in our knowledge of the Innate carelessness of the unedu-
cated classes, we would not even trust the adoption in every cow hospital of Dr
Thudichum's elaborate code for disinfection to avert the evlL Then, again, what is
the fact with regard to fever hospitals as centres of infection ? Is it not well known
that typhus may and has been carried in numerous instances by convalescents from
the London Fever Hospital ? Do not all the nurses and doctors become victims in
turn to the contagion ? and this, be it remembered, is the case where every precaution
is taken to prevent the spread of the disease hyfomUes — a mode of dispersion which
it will be next to impossible entirely to control in the case of bullocks.
We hope we have said enough to prove that no true analogy exists between the
case of the treatment of the continued fevers in man and the management of the
bovine plague ; and that were an analogy to be proved, the medical experience on the
subject of the cure of fevers and fever hospitals does not furnish so conclusive an
argument in favour of the proposed sanatoria as the partisans of the scheme would
wish.
At this somewhat late period of the epizootic, the Qovemment have announced
that a commission is being organised to inquire into the orgin, causes, and mode of
spread of the disease. There can be no doubt that this is a step in the right direc-
tion, although it would have been better had it been taken earlier. We luive little
hope, however, that the labours of the commission will throw fresh light upon the
facts of the Introduction of the disease into this country. The Privy Council have
accorded to the city authorities permission to erect one sanatorium for diseased stock.
We would recommend that this should be at least some miles from the Cattle Mar-
ket and the London cowsheds, and that a strict cordon should be maintained.
Since our last article on this cattle plague, several State papers of importance in
reference to it have been published. One Is the Keport of the French Minister of
Agriculture, founded on the information collected by the Alfort professors, MM.
Bouley and Raynal, during their visit of inspection to England and Germany. The
French minister insists on the contagious character of the pest, on the facts that it
is endemic on the steppes of Hungary and Russia, that it never develops itself spon-
taneously elsewhere, and that for the last fifty years it has been confined to its natu-
ral home by the vigorous quarantine measures instituted by the Governments of Aus-
tria and Prussia on the land routes. The present facilities and new modes of com-
munication, however, are said to have increased considerably the chances of the dis-
ease overleaping or evading the barriers which Germany has hitherto raised against
it. Thus, the English outbreak is traced to Russian stock sent direct by steamboat
to the English market. The result of this report has been a decree of the Emperor
forbidding the Importation of cattle, raw hides, &c.,from England and Holland. Dr
Thudichum's memorandum on the best methods of disinfecting, published by the
Privy Council, is a good example of how much talent and sagacity may be well ex-
pended in giving directions on a very commonplace and simple matter. Dr Thudi-
chum, in recommending chloride of lime as the best and most reliable 'chemical
agent for disinfection, gives an opinion which we are glad to have from so good a
chemist. Amongst the innumerable letters on the subject which have appeared in
the public prints, perhaps two of the most valuable are Messrs Saxton's and Payne's
account oi the outbreak at ^Vra "S&moi*% iwm, w^^. Dr Aldis's history of the disease at
ElihsLm, wMcb appeared lu the Titaes oi ^^^Vfetc^i^x \\, "^V^ ^>SSsix«aRa in the post-
THE EDINBURGH REPORT ON THE RINDERPEST. 547
mortem appearances in the two outbreaks is worth noticing. In a case examined by
Dr Aldis there were neither prominent nor diseased glands, nor ulcerations in any
part of the intestines; whilst. in one of the cases examined by Mr Payne the lining
membrane of the stomach and small intestines was studded with a small yascular
eruption similar to the pustules produced on the human skin by croton oil. Nei-
ther of these accounts, it will be seen, resembles that of the characteristic intestinal
affections of human typhoid ; neither is the resemblance confirmed by Dr Smart's
elaborate report on the pathological appearances of the disease. He expressly states
there is no ulceration of the intestinal glands, and that in this respect the condition
of the intestine differs from that in ulcerative typhoid. The disease, howerer, what-
ever be its affinities, seems to be spreading, in spite of all that has been done to arrest
it. This cannot be wondered at when we recollect that a commerce in manure and
animal refuse is constantly going on, which it is next to impossible to supervise by
any means at the disposal of the Government. It is some satisfaction, however, to
learn that Ireland is as yet untainted. The distemper which was reported from Done-
gal turns out to have been the foot-and-mouth disease^ and not the dreaded rinder^
pest. — Medical Times and Gazette.
THE EDINBURGH REPORT ON THE RINDERPEST.
By Dr Smart.
In compliance with the request of the Magistrates of Edinburgh, Dr Smart has in-
vestigated the pathological appearance and conditions of the cattle affected with
rinderpest, and other forms of epizootic diseases at present prevailing among
cows in the city, with a view to ascertaining the real nature of the disease or
diseases, and the proper treatment thereof, and has made the following interim
report : —
Interim Report to the Lord Provost and Magistrates of Edinburgh, on the pathologi-
cal appearances of the cattle plague and other epizootic diseases at present pre-
vailing among the cows in Edinburgh.
This interim report is restricted to a description of the pathological condition of
the animals inspected. The dissections were made, with the assistance of Professor
Strangeways, at the Edinburgh Sanatorium and at Tyne Castle, and the appearances
noted were seen by many persons who were present on these occasions. The parts
described and illustrated by drawings and preparations were selected only from ex-
amples of the pure and uncomplicated form of the disease. .
DESCRIPTION OP PARTS.
I. Windpipe and Lungs. — The entire mucous membrane lining the respiratory
passages is reddened and highly vascular, presenting the appearance seen in the early
stage of acute bronchial catarrh. It is sometimes nearly dry, but more frequently,
especially in the smaller tubes, there is an abundance of frothy mucus, often of a
slightly red or sanguineous tinge. The membrane is entirely free of the aphthous
eruption which appears in the mouth ; and very rarely are there any indications of an
effusive or depositive inflammatory condition. The air cells of the lung, in uncom-
plicated cases, are healthy ; and when an emphysematous condition of the organ
exists it is evidently chronic, and not, as represented, one of the morbid states super-
induced by the disease.
II. The Mouth, Pharynx, and Gullet. — The appearance presented by the mouth is
eharacteristic. The gums, lips, hard and soft palates, under-surface and root of upper-
surface of the tongue, the superior surface of the epiglotis and epiglotic folds of mem-
brane, and the pharynx, are marked to a greater or less extent by an aphthous eruption.
This condition has been termed " ulcerous," but we have repeatedly shown that the
subjacent membrane is entire. The roughened and granular aspect presented to the
eye readily scrapes off, and consists of accumulated epithelium. It collects on the
surface of the membrane around the orifices of the follicles. This gives it a punctu-
ated or honeycomb appearance, resembling minute ulcers. It enters the pharynx,
but is not at all found on the gullet or air passages. It occurs in only one other
situation — namely, on the vulva at the junction of the mucous membrane with the
integument. The gullet itself exhibits no trace of disease.
III. The Stomadis. — The first and second stomachs are ^^tiKt^'^ Xo^'sti^ "Wi.^ 5&6r
543 THE KDINBITBGH REPORT ON THE RINDERPEST.
tended with nndigestod food, which indicates their suspended function. No observ-
able change of stmctnre is apparent in either organ, and their lining membranes, as
in other portions of the alimentary tract, are not reddened and congested. It is in
the third stomach or omasom that the first marked changes of structure occur. These
consist of irregular circular patches varying from the size of a pin-head to a cro¥m
piece. They are characterised by bright red or scarlet margins, which in the larger
patches enclose a central portion of the dirty yellow and somewhat gangrenous col-
our. These very remarkable appearances are not invariably present, and have been
met with in only one half of the animals dissected. They are found on the gastric
folds or manyplies, and occur at varying intervals. The central portion of the patch
is slightly depressed, friable, quite bloodless, and the papillsa on its surface shrunken,
especially towards the middle ; but there is not any breach of substance. The spots
are found in every stage of advancement, and pass through the following changes : —
A single papilla is first attacked, and its vessels become extremely congested. The
congestion quickly extends to the neighbouring papillae, and as the circle widens
those first afiected entirely lose their vascularity ; hence their vitality is destroyed,
and death proceeds from the centre towards the circumference. The bright colonr
of the outer ring, as determined by the microscope, is due, not to ecchymosis, but to
the confluence of the congested papillary vessels. The knowledge of this fact ex-
plains at once the sharply defined marginate character of the patches, and their mode
of extension.
I would here beg leave to point out a double error into which many observers have
fallen. The superficial membrane of this stomach which so readily peels off in sheets,
and is found adhering to the plastic surface of the food with which the stomach is
usually found distended, is not, as often represented, a diagnostic mark of the disease.
Neither is it the mucous membrane, as supposed, that shows so much facility of being
removed. It is the epithelial layer which is cast, and the subjacent mucous mem-
brane is left perfectly intact. This change is constantly going on in health, and the
membrane can be removed (as I have often done) with light facility from the folds of
the third stomach of a freshly-slaughtered, perfectly healthy animal.
It is in a very special manner the mucous lining of the fourth stomach, or aboma-
som, that suffers from the inflammatory change, if such a term can be applied where
there are no inflammatory products. The morbid condition appears earlier in some
portions of the membrane, but eventually every part is involved in the destructive
process. In the earlier stage of the disease, the membrane is reddened only a little
deeper than in health, but deepens as it advances, and towards the termination is
dusky red with interspersed claret-coloured patches. The latter condition indicates
a more, perhaps the most, advanced stage of morbid degeneration of mncous tissue.
The membrane, on more careful inspection, presents the following deviations from
health. Firstly, its vital attachment to the muscular coat is generally loosened, and
at many parts destroyed. Secondly, it is soft and friable, easily breaks down under
any pressure, and, where the change is farthest advanced, peels off as if cohering
mechanically to its sub-mucous connexions. Cracks and abrasions are thus readily
formed, which have been mistaken for ulcers. Thirdly, the epithelium of the entire
membrane is deficient and imperfect, and at many parts quite absent. Fourthly, the
high colour of the tissue, as microscopically determined, is due, not, as has been
stated, to sub-mucous or intramucous extravasation, but to vascular congestion in its
most extreme form. The vessels being distended to their limits are greatly enlarged, but
without rupture or dispersion of their contents unless artificially produced. Fifthly,
in some instances, generally in stomachs of animals examined a few hours after
death, some small ulcer-like depressed abrasions have been found. These are not
true ulcers, and do not penetrate beyond the epithelium. In other instances, black
spots, without breach of surface, and evidently due to pigmentation, were met with.
IV. The Intestines, — Passing from the abomasom to the lower bowel, the latter is
seen to participate in the changes already described, although not to the same extent
The lining membrane of the whole of the intestine is in a state of nearly uniform
congestive vascularity, resembling the condition existing in the muco-enteritis of
cattle. It is the minuter vessels in the smaller intestine that are mostly injected.
These are well seen by the naked eye in the various aborescent forms of their numer-
ous and intricate reticulations. In the large intestine, on the contrary, it is the con-
siderable vessels that are mainly and in a higher degree affected. This imparts to
the gut a peculiarly striped aspect. This vascular engorgement increases towards the
terminal portion of the canal, and the mucous folds of the rectum exhibit the tumid
and deeply purple appearance of internal haemorrhoids. The whole mucous lining of
THE EDINBURGH REPORT ON THE RINDERPEST. 649
the bowels is unduly soft, and its epithelinm imperfect. There are no true ulcerations,
and in this respect its condition differs broadly from the ulcerative typhoid of man.
Not unfrequently a viscid fetid mucous covers the membranous surface. The bowel
is usually empty, or its contents are iluid and slimy, but not sanguineous ; sometimes
there is (as first pointed out by Mr Scott) a discharge resembling the " rice water "
stools of cholera. The ileo-caocal valve is, as regards function, healthy, but its lining
membrane, as also that of the csecal appendage. Is involved in the general hyper- vas-
cularity. There is no sloughing or invagination of the bowel, nor any desquamation
of its mucous surface in the form of casts.
V. Olands.— There has been much discussion as to the condition of the intestinal
glands. 1 have repeatedly had occasion during the dissections to show that they did
not share to any marked extent in the altered condition of the membrane with which
they are so intimately connected. They are less prominent, and their outline is
obscured by the discoloration of the superjacent membrane. They are never ulcer-
ated, but a chronic tuberculous condition of the solitary glands is of frequent occur-
rence. This is commonly met with in healthy animals, and is not significant of any
particular form of disease. The mesenteric glands show no lesion of structure. They
are bloodless and shrunken, and their lacteal vessels are generally empty.
VI. Kidneys f Bladder, Uterus, etc. — The pyramids of the kidneys are usually the
congested portions, while the cortex is pale, but the structure is entire.
The condition of the lining membrane of the bladder and urethra are variable, but
in no instance seriously involved. The uterus exhibits no peculiar feature, but the
state of the vagina is characteristic. The vulva is swollen, its membrane tense, and
has a very red and irritable aspect. An aphthous eruption appears where the mucous
surface joins the integument. A glairy ropy mucous flows from the orifice, and hangs
in strings from the vulva.
VII. Heart, Liver, Spleen, Blood, etc. — The muscular substance of the heart, like
the muscular system generally, is flabby and pale. Its condition is not peculiar, but
such as is ordinarily induced by many exhausting diseases. There is no valvular
lesion or structural change. The large vessels and their lining membranes are
healthy.
The liver is of natural size, pale in colour, but sound in structure. The gall-bladder
is usually filled with bile, which is thin and of a light green colour.
The spleen is too pulpy, and breaks down under slight pressure. The pulp is com-
posed of broken-down tissue and blood cells of very dark colour. It is the splenic
condition of exhausting fever.
The blood, when retained in the vessels of a dead animal, remains fluid for a con-
siderable period after death, (Professor Lister.) Forgetful of this fact, it has been
assumed that the blood in this disease is ** watery and deficient in fibrine." In the
single instance in which I have been able to examine the blood, excess of the fibrin-
ous element was found. Should our further researches confirm this observation,
additional light will thus be thrown on the pathology of the disease.
The blood is unusually dark in colour, and coagulates quickly and firmly out of the
body.
The serous membranes, when the disease is uncomplicated, are healthy, and with-
out effusion into their sacs.
The cellular connective tissue of the loins in some animals is in a perfectly emphy-
semateos condition. It is quite blown up and distended with air, and the appearance
presented is unusual and remarkable, but not singular.
The parts not yet examined are the brain, spinal cord, and udder.
The number of cases examined and reported upon are insufiicient as a basis of
general inference, and the following conclusions are not intended to go beyond our
present information : —
1. It is the mucous membranes that manifest the diseased condition principally.
2. They do not all exhibit precisely similar morbid states, nor suffer to the same
extent.
3. In some of the membranes the pathological condition is constant and character-
istic ; in others it is variable.
4. Many of the pathological appearances present in the diseased organs are not
peculiar to this malady, and are not distinctive. Thus (e.g.) the state of the bowel
in the muco enteritis of cattle closely resembles that presented ia VX:c)& ^£>aR»8j^«
550 THE CATTLE PLAGUE.
5. The condition of the bladder and uteras is such aa occnrs in all congested states
ai these organs.
6. The heart, liyer, kidneys, and spleen may be regarded as functionally healthy.
They are in the condition which results from exhausting disease of any kind, while
the lining membrane of the air-passages exhibits the morbid change wMch occurs in
acute bronchial catarrh.
7. The remarkable rings or patches found on the folds of the third stomach were
found present in only a proportion of all the cases examined, and are not conse-
quently distinctive.
8. The condition of the membrane of the fourth stomach is inyariable. It like-
wise manifests the morbid changes in their most advanced and destructive form. It
is, therefore, the most characteristic patholo^cal lesion. The swollen, congested, and
aphthous vulva and aphthous mouth have also been found invariably present. When
these morbid conditions concur with that of the bowel in the same animal, ihe group
is complete and decisive.
9. As regards negative conditions, there is no ulceration, and very rarely any trace
of inflammatory products.
10. The reddened colour of the membranes is due to congestion in its extreme form,
and not to ecchymosis or extravasation.
11. Emphysema of the lung is not, as has been stated, a concomitant of the disease.
12. Present information would appear to indicate that the blood, instead of being
" watery and deficient," is in an opposite condition, — viz., that the water is deficient,
and the fibrine increased.
13. We must not omit to mention an invariable and characteristic feature of the
disease, — namely, the smell of the diseased parts, and especially of the abdominal
viscera. The odour once experienced can never afterwards be mistaken. It is pe-
culiar and distinctive.
14. As to complication, a proportion of two-thirds of all the animals examined
were affected with pleuro-pneumonia.
Andbbw Smabt, M.D.
Edinburgh, September 12, 1865.
— (The Scotsman, Wednesday, September 13.)
THE CATTLE PLAGUE.
{From the Florentine Medical " Imparziale")
A SERIOUS evil has now invaded England.
England has already suffered so much by it that commissions have been formed
in London to try and remedy the scourge as much as possible. The Government and
the best scientific men of the country, among whom are Gamgee, Symonds, Saunders,
&c., have seriously studied the terrible plague. The able Professor Gamgee, almost
the only believer in contagion in that country, had predicted the evil, but his words
were not, unfortunately, listened to. We believe it to be the duty of scientific jour-
nalism, and even more that of the political, to popularise and protect those ideas, for
when public health is concerned, liberty of commerce ia next to nothing. It is said
that as no remedy is useful against this epizootic, the sick cattle are to be killed,
which fact already costs England several millions of francs; indeed it appears that
to make up a little to the losers, more than two hundred thousand pounds sterling
are required. All Europe has been put in commotion by this plague, against which,
at least as a preventative, we should wish alkaline sulphites to be administered.
The Minister of Agriculture and Commerce of France has sent the illustrious Bou-
ley to England, and the celebrated Reynal into Germany, to study the disease on the
very spot.
Bouley having returned to France, read an elaborate rejwrt to the Imperial
Academy of Medicine of Paris. He describes the malady with that extensive know-
ledge he possesses^ observing that it was brought from Eussia. He says the epi-
zootic is extremely contagious ; and affirms that it burst out in sheds, and among
animals which were in the best hygienic conditions. He adds, that it has even
been transmitted by the meii'& clothes, and that the principle of contagion and infec-
tion is transmitted to great dV&Uiiceft, ^ti^ \|tQ^^ Wiv^ m\>\aL isAts. He forebodes iU
FRACTUEES IN THE LIMB OP A HORSE. 651
for England, and fears that, as in 1713 and 1745, it may spread and strengthen for
many years there. Ireland has taken strong measures for isolation, and is free from
the malady. The French Government, after the report of Bouley, by which it was
established, in the most positive way, that the cattle plague is contagious, has agreed
to prevent the importation into France of horned cattle. Belgium has done the same,
especially since Holland begins to have the disease. We hope that Italy will also take
the strongest measures to prevent this scourge following on the heels of the cholera.
We exhort Government to take due information; and as we are defended on the side
of France and Belgium, let special preventive measures be taken on the side of Swit-
zerland, and more especially of Dalmatia and the Rhine. Let them question their
ministers who there reside, and send veterinarians to study, and this promptly ; for
had such steps been taken in the case of the cholera, who knows but what even this
terrible catastrophe which is still tormenting our country had not been prevented ?
Therefore, after due information, one must act with most decided and frank rigour,
if one wishes to prevent the calamity now threatening, and which, but two years ago,
also invaded, in a most fearful manner, some of our Italian provinces. Doctrinal
questions must be put aside, for if in other epochs it was denied that glanders and
the bovine typhus were contagious^ it is now no more allowed to be doubted.
FRACTURES IN THE LIMB OF A HORSE.
By M. AuBRY, Saint-Servain,
In this paper it is advanced, — 1st, that fractures in the lower part of the limb, such
as the metacarpal and metatarsal regions, are much more amenable to treatment
than those of the forearm and leg ; and, 2d, that fractures of the humerus are usually
curable on account of the very slight mobility of the shoulder in solipides. The
lesser curability in the case of the forearm and leg is attributed in great part to
the greater weight of the part below the fracture, which by leading to change of
position materially interferes with union. M. Lafontaine's method of prolonging
the bandages beyond the hoof, so that the weight could be rested on them, to some
extent counteracted this. The curability of fractures of the humerus is chiefly ac-
counted for by the great muscular masses that surround it, particularly the pectorals,
the extensors of the forearm and the coraco-radialis, which form a strong natural
bandage for this bone. Three cases are given illustrative of the paper.
Ut, A four-year-old horse fell in the shafts of a heavy waggon, and on getting up
dragged the toe of the left fore leg, which was semiflexed at the knee, and hung with-
out any attempt being made to use it. There was constant tremor of the muscles of
the shoulder, the skin of which was covered with sweat ; and on moving the limb a
very distinct crepitus was felt by the hand as well as heard. The fracture was com-
plete, and close to the lower end of the bone.
This horse was turned out into a small paddock, where he moved on three legs in
seeking his food, and in about a month the fracture was united, and there was left
only a slight irregularity in the movement of the limb.
The second and third cases were fractures of the condyles in a two-year-old, and the
other in a three-year-old colt. The fracture having been reduced, the leg was in each
case maintained by four splints well padded, and covered by a bandage saturated in a
mixture containing two parts of pitch to one of resin. In the first case the nnion
was perfect in twenty-four days. In the second the animal was irritable, the band-
ages got displaced, and the union took place after a greater lapse of time, and with
some deviation from the normal shape. It still, however, proved a very useful animal.
Vol. L— No. X.— New Sebies. October \%^5. *^^
652 n^FLUENCE OF FLUIDS IN OBESITT.
DEEP INCISION OF THE VAGINA AFTEB DIFFICULT PARTUEITION.
By M. C. Samson, VeteriiiaHan at Metz.
After difficult parturition many animals die with symptoms of severe inflammation
of the vagina and uterus. M. Samson considers that in such cases there are large dots
of cxtravasated blood in the areolar tissue around the vagina^ which first gives rise to
great inflammatory engorgement, and afterwards undergoing decomposition becomes
absorbed, and induces sceptic poisoning. In such cases he makes deep incisions
into the lateral walls of the vagina, evacuates the clots, and washes the parts with
chlorine water.
In one case the mare had foaled with difficulty eight days before, was in a state of
great prostration, and almost completely off her appetite. The vulva was enormously
swollen, the engorgement extending on the thighs and croup, and from the vagina
escaped a blackish serous fluid, exhaling a gangrenous odour. Thinking the case likely
to be a fatal one at any rate, M. Samson made incisions through the right and left
sides of the vaginal walls to the depth of the entire length of the bistouiy, and oV
tained from each side clots to the amount of about 2 lb&, extremely black and almost
of the consistency of liver. The parts were then washed out with a large amount of
chlorine water, and cauterised with a red iron. A draught containing a quart of urine,
one-and-a-half ounces of cinchona bark, and a drachm of camphor, was then given.
Next day the injections and the draught were repeated, and at the end of fifteen days
the mare had returned to work.
Other cases are reported in which tepid water was employed in place of chlorine
water, and the hot iron dispensed with, and they terminated equally successfully
with the above.
The presence of clots is marked by rounded swellings on the walls of the vagina
quite perceptible to the eye, and which under the pressure of the finger conveys a
sensation like that of a piece of ling. , Besides, where much swelling exists there is
no danger attendant on deep incisions, while if sanguineous clots exist these will
thus be removed.
ON THE INFLUENCE OF FLUIDS IN OBESITY.
M. Dancel, in a series of observations undertaken with the object of diminishing
extreme obesity, remarked that they who consumed substances containing but a
small proportion of fat did not become thinner If they still continued to drink abun-
dantly ; whence he was led to imagine that water and watery fluids favoured the depo-
sition of fat in the body. He is surprised that attention has not been directed to
this point, in the numerous experiments that have been made on dieting animals,
where considerable quantities of fluid have sometimes been allowed ; and he proceeds
to adduce several remarkable instances that have fallen under his own notice. In one
instance a lean cavalry horse was made the subject of the following- experiment :—
The daily ration of the animal was diminished by the deduction of 31b. of oat8>
whilst it was allowed the usual quantity of straw and hay, and an abundant supply of
water, with which about a pound of bran was admixed. In twenty-seven days the
horse had gained nearly 881b. in weight. In the same regiment was a very fat
mare, that sweated much on moderate exertion, and that, like fat men, had abnor-
mally liquid evacuations, and drank much, (nearly 60 quarts per diem.) On reducing
the quantity of fluid to 30 quarts, the animal soon became reduced in size, free from
perspiration, active, and exicig^ilic.
PROGRESS OF THE CATTLE PLAGUE. 553
PROGRESS OF THE CATTLE PLAGUE.
{From the Scottish Farmer of Sept 27.)
Resuming our weekly record of the malady which has occupied for somo time such a
large share of public attention, we have to report, regarding the Edinburgh district,
that on Wednesday last there was a considerable increase in the number of cases, no
less than twelve having occurred — eight in byres previously affected, and four in new
byres. Seven cases terminated fatally — namely, six in the city and one in the Sani<
tarium. On Thursday only two new cases were reported, but these took place in sepa-
rate byres, where the disease had not existed before. The deaths on Thursday wero
seven in the town and one in the Sanitarium. On Friday three new cases occurred
in infected byres in Edinburgh, and five cases in two byres not previously affected.
Four deaths took place in town byres. On Saturday and Sunday sixteen new cases
occurred in Edinburgh, of which five were in new byres. Ten deaths were also
reported during the same period, namely, eight in Edinburgh, one in the Sanitarium,
and one at Roseburn. On Monday, three new cases of plague occurred in old byres
in the town ; five in new byres : and nine in the country. Eight deaths took place
in the town, and one in the Sanitarium. One animal was removed from the Sani-
tarium convalescent. Yesterday, four cases were reported in dairies in the Roseburn
district which had hitherto escaped the ravages of the plague, and seven cases in
byres where the disease had previously prevailed. Number of deaths in town, eight.
At the weekly meeting of the Edinburgh Dairymen's Mutual Protection Associa.
tion, on Wednesday lasty additional subscriptions were reported. Mr John Swan
recommended that the Secretary of the Highland Society should be communicated
with, in order that the co-operation of that body should be obtained to cause, or at
least to advise, Government as to the necessity of the suspension of cattle markets on
the usual stances in Scotland for six weeks. In the course of his remarks, Mr Swan
stated that if any cattle from the markets of Edinburgh or Glasgow were observed at tho
Falkirk Tryst, intending purchasers would naturally be afraid to buy any animals on the
ground, and the consequence would be, that men from the north of England and from
Ireland bringing stock free from disease would have all left on their hands. This he
considered would be a great hardship to those men ; and in order to avoid this, he would
urge upon the Highland Society the necessity of using their influence to secure fresh
sites for the sale of cattle for the time he had specified. A desultory conversation
took place, but nothing practical resulted, as it was the general feeling that Mr
Swan's suggestion, good in itself, was somewhat apart from the objects of the meet-
ing. It was the general wish, however, that Mr Swan, with one or two others of tho
Association, should wait upon the directors of the Highland Society, and explain to
them the necessity of the course proposed.
The accounts received from Glasgow state that the disease is spreading in that city
and neighbourhood. On Monday it broke out amongst a herd of cattle at' Spring-
bum and at Torrence of Campsie. In two dairies in GhiBgow several animals were
attacked with it, and Professor M'Call ordered their removal to the Moore Street
slaughterhouse for examination. Another dairy was reported on Wednesday as hay-
ing become infected. At the Glasgow market on Thursday, thirteen head of cattle were
pointed out by Professor M'Call as being affected by the plague, and in one of the dairies
in the Central District only two cows have been left out of a fine herd of fourteen.
The stocks in several byres in the county where the disease has appeared are rapidly
disappearing, and fresh cases are reported, dealers being blamed Iqx Vys^ *\s5i^^^^s»si«^Tw
65^ PBOGRESS OF TH£ CATTLE PLAQUE.
among their etock, by Bending animala to market and taking them back unsold after
haying caught the infection.
At a meeting of the Jostices of the Peace of Dnmbartonshire, referring to the three
cases which lately occurred near Bowling, mentioned in onr last report, Mr A. 0.
Ewing thought it would be adrisable that fleshers and others baring transactions in
cattle would endeavour to confine their dealings in the meantime to stock reared in
the district, and refrain from buying in public markets, — an opinion which was con-
curred in by several of the Justices.
In the north, the plague is still confined to Aberdeenshire, bnt there have been
more deaths ; and the disease has broken out in another place in the parish of Peter-
head, and in two new places in the parish of St Fergus, the parish which bounds
Peterhead on the north. Every precaution is being used in the Peterhead and St
Fergus districts to prevent the spread of this most fatal disease. Byres are being
washed with chloride of lime, &c., and the cattle are being taken inside, as it is now
l,ut too apparent that this disease is both infectious and contagious.
From Dundee it was reported, early in the week, that with the exception of the
byre in which the disease had appeared, all the other byres in the town were healthy.
The Government inspector had used the disinfectant sent by Lord Kinnaird twice
a-day upon the afiected cows, but without any good result Later intelligence informs
us that the plague may now be said to be at an end in Dundee.
A meeting of the Justices of Peace of the county of Fife was held at Cupar on
Tuesday week — Sir R. Anstruther in the chair. A report, signed by the Hon. G.
Waldegrave Leslie, and Mr J. N. M*Leod, Kirkcaldy, was read, from which it ap-
peared that the disease had broken out in a very virulent form on a farm at Thornton,
and that already several of the cattle had died. The report also bore that these
gentlemen had appointed Mr Balfour, V.S., Balwearie, to inspect the stock on the
farm referred to, and report to the meeting of the Justices at Cupar. Mr Balfour, on
being called on, stated that he had, as directed, inspected a number of cattle in a field
at Thornton, and found several of them suffering from rinderpest. He found them
gradually becoming worse, and considered their case as hopeless. In another field on
^he same farm he found several animals also suffering from the same distemper, and
he understood that a few had died. He accounted for the rapid spread of the disease
by the want of due precautionary measures. The meeting agreed, on the motion of
Mr Balfour, Balbimie, that inspectors should be appointed in the four districts of the
county, and that a committee of three or four Justices of the Peace should be elected
in each of the districts, to whom the inspectors could refer in the event of any dis.
pute arising.
Yesterday, at the request of the Magistrates of Cupar, a meeting of proprietors and
farmers was held in the Council Room, for the purpose of considering the propriety
of discontinuing the monthly cattle-markets at Cupar in the meantime, in conse-
quence of the prevalence of rinderpest. Provost Pagan occupied the chair. Colonel
M'Dougall, Scotscraig, moved that the Provost, Magistrates, and Town Council of
Cupar should be requested to discontinue the monthly cattle-markets until further
notice, which was unanimously agreed to. It was also resolved to recommend that
Ceres October Market, as well as all the other markets in the county, be in present
circumstances discontinued, so as to lessen the risk of spreading the plague, which
had already made its appearance in several places in the county.
A second case has been reported as occurring at the home farm of the Glen, Peebles-
shire, fully a fortnight having elapsed between the two cases.
The plague has at Icnglli vi<ed Galashiels. Mr Elliot, of Hollybush, had fifteen
cattle grazing in a fiield in l\xe VvdnW^f qI "^^XNslxY, ^xA ylq v^^arance of disease was
PEOGRESS OF THE CATTLE PLAGUE. 555
ebserred till late on Sunday afternoon, when symptoms appeared of what was con-
sidered only a simple ailment Mr Connochie, veterinary surgeon, was early at the
field on Monday morning, when one of the cattle was dead, and other four affected
by unmistakeable symptoms of rinderpest Mr Elliot, with praiseworthy decision,
immediately killed and buried the entire lot of cattle. They were bought four months
ago in Edinburgh, and no other beasts have been put beside them since.
Hitherto it has been generally believed that the plague was confined wholly to
dairy stock, but this opinion has been proved erroneous by the fact that some store
cattle which had been sent from the neighbourhood of Kirkliston to the Edinburgh
market had taken the disease back with them to the farm, and infected the healthy
stock on the place, notwithstanding that after their return from Edinburgh they had
been put in a separate field from the other cattle. The owner had not been offered
as much for his beasts in Edinburgh as he expected, and consequently drove them
back, bringing infection with them. Another case, shewing the liability of lean
grazing cattle to become affected, is reported as follows: — ^About a month ago, a
farmer bought in the Edinburgh market some store cattle, taking the precaution to
obtain along with them a guarantee of soundness for a fortnight— a period in which
it is generally supposed the disease will have ample time to develop itself. Until the
beginning of last week nothing whatever was observed to be wrong, but since then
three have died, and it is not unlikely that more will succumb. The plague has also
appeared within the last few days among several lots of store beasts — namely, a lot of
Irish stirks in Dumfriesshire ; a lot of Lrish cattle bought at Falkirk Tryst, and put
into a park at Blair Drummond ; among two lots of cattle, also bought at Falkirk,
and taken to the neighbourhood of Brechin ; and in a lot of very fine Irish cattle
near Coupar- Angus. The last-mentioned lot had likewise been purchased at the
Tryst
It was stated in the Scotsman of Monday last, that the plague has appeared in
Ireland, or rather that it has existed in the county of Down, near Hillsborough, for
at least a month, and that some thirty or forty animals have died of it ; most, if not
all, being dairy cows. It appears there is no positive evidence as to the manner in
which the disease was conveyed to Ireland, the supposition being that it has been
carried by sheep imported from Scotland and England, by way of Belfast. But if
the disease has existed in the district '' for at least a month," it is quite possible it
may have been conveyed into Ireland previous to the date on which the Order of
Council closing the Irish ports was issued. Our contemporary states that " there is
a strong disinclination on the part of the owners of the infected cattle, as well as of
the authorities, to give currency to information which might affect the pockets of the
former, and shew the futility of the precautions of the latter; so that the true extent
of the mischief done by the disease cannot be ascertained, nor can it be considered
certain that it does not exist in other parts of the country. This reticence is, of
course, easily understood, but it is most unwise ; and it would be infinitely safer for
the Irish stock-owners if the promptest measures were taken at once, founded on the
possibility of the Hillsborough cases being actually " the plague." If it prove after-
wards to be a less dangerous malady, the steps which may be taken to prevent its
spread will not have been thrown away.
A deputation from the Markets' Committee and the Sanitarium Committee of the
Corporation of London attended on Monday at the Privy Council Of&ce, by ap-
pointment, to have a conference with the Lords of the Council upon the subject of
the orders in Council, and some alterations in these orders that had been suggested
by the Privy Council, and also to ascertain whether the Government would lend its
sanction to the establishment of sanitariums, with a view to endeavour iA ^^ssssvs^
556 PROGRESS OF THE CATTLE PLAGUE.
some remedy for the disease. The first subject that was introdaced was that of the
orders in Council, and the deputation called the attention of their Lordships to the
vagueness of some of those orders, and to the difficulty of obtaining conyictions at
present under them ; but they suggested that if additional inspectors were appointed,
and the police were instructed to interfere more actively than they did at present,
the orders now in force would probably be found sufficient. Their Lordships pro-
mised to take this into consideration. Dr Letheby then brought forward the subject
of the proposed sanitariums, and said that he, as well as the medical gentlemen pre-
sent, and a great many other professional gentlemen, were fully impressed with the
conviction that the disease was curable if it was attended to in the early stage, and
that it would be very important to endeavour to carry out this view by means of the
proposed sanitariums. They were therefore anxious to know whether the proposition
would meet with the sanction of the Government, as, if they were opposed to the
establishment of sanitariums, it would be useless to proceed further. One or two
others of the deputation also addressed their Lordships upon the same subject ; and
after a short deliberation, Lord Granville said that all that he could state in answer
at present was, that the Government could not absolutely sanction the establishment
of sanitariums, but they would offi^r no objection to the experiment being tried, or
throw any difficulties in the way, and they would afford the facilities they could to
carry out the object
On Tuesday, at a meeting of the City Commissioners of Sewers, held at the Guild-
hall, under the presidency of Mr H. De Jersey, the chairman, Mr G. Walter called
attention to the state of a slaughterhouse in Hosier Lane, Smithfield, which was com-
plained of by the inhabitants of the locality as being a nuisance in consequence of
the obnoxious smells arising therefrom. It was stated by the inspector that the
slaughterhouse in question was used both for the slaughtering of animals healthy and
diseased, and that during the past week eleven diseased animals had been killed there.
Mr Walter said he thought the practice of slaughtering such animals in the same
place where the healthy animals were also killed was a highly dangerous one, and put
a question to Dr Letheby, the medical officer of the commission, to ascertain if it were
not so ? Dr Letheby said he thought the practice of slaughtering animals which were
affected with the present prevailing disease in the slaughterhouses and knackers* yards
was fraught with great danger, on account of its being a means whereby the disease
might be spread to a large extent among the cattle in London and the neighbourhood.
He thought it dangerous also, because there was not only a chance of the infection
being carried by the slaughter-men engaged in those places to healthy animals, but
from the mixing of the dung and offal of the diseased animals with the dung which
was distributed as manure upon the land. After some discussion, the following reso-
lution, proposed by Mr Walter, was unanimously adopted : — " That having regard to
the prevention of the spread of infectious typhus fever among the cattle of Jjondon
and the neighbourhood, the commissioners are of opinion that the present practice of
slaughtering cattle infected with the disease in the slaughterhouses and knackers'
yards of the metropolis should be discontinued, as there is great danger of propagating
the disease by the dung and offal of the diseased animals being mixed with the man-
ure of those places, and distributed upon the land." It was decided that copies of the
above resolution should be forwarded to the Lords of the Privy Council, to the Markets'
Committee of the Corporation, and the Metropolitan Cattle Plague Committee. Dr
Letheby also reported that the markets and slaughterhouses of the city had been duly
inspected during the past week, and that the inspectors had condemned 15,417 lbs.,
or nearly seven tons of meat, as unfit for human food. It consisted of forty-one sheep.
PEOGEESS OF THE CATTLE PLAGUE. 6C7
five calves, thirty-four pigs, 114 qrs. of beef, and 983 joints of meat. Most of it was
in a putrid condition on account of the warm weather.
The Veterinary Committee of the Royal Agricultural Society of England has issued
an address, calling upon the members of the society to co-operate with the Govern-
ment, and with other agricultural societies, in the efforts which are being made for
suppressing the disease. The address goes on to say that '' the existence of this dis-
ease being regarded as a national calamity, it was right that the Government should take
the initiative in adopting means for its suppression ; and their having done so leaves little
for the Royal or any other agricultural society to do, except to second the efforts of the
Government. The several orders in Council which have been put forth, well calculated
as they are to arrest the progress of the malady, will, nevertheless, prove non-effec.
tive to a considerable extent, unless they are backed by individual exertion. One of
the chief, and in many instances the only cause of the extension of the disease into
several fresh districts, has been the reckless manner that many persons have dealt
with infected cattle. Not only have these been driven from place to place, and
turned into fields separated only from large herds of healthy animals by an ordinary
fence, but many have been sent to fairs and markets, and thus, by commingling
with others, have spread the disease far and wide. All preventive measures are thus
rendered of little avail, and unless practices of this kind are prevented by the vigit
ance of agriculturists and others, thousands of cattle will be lost to the country, in
addition to those which have already perished. Every one should be impressed with
the fact that the disease is the most infectious as well as the most fatal which is known
to affect cattle, akin in its deadly effects to the small-pox in sheep, but not giving warn-
ing to persons by an eruption upon the body. Like small-pox of sheep also, the
poison lies latent in the system for several days after being inhaled, and during this
time the animal gives no indications of being affected, so that the most cautious per.
sons may be deceived in the making of purchases. Another fact of equal import-
ance, but not generally known, is that the special poisonous material, or infectious
matter, on which the disease depends for its existence, is multiplied to an extent
scarcely to be estimated in the system of every fresh victim; so that it is quite possible
for one diseased animal to be ultimately the cause of the death of thousands." The
precautions to be taken, as put forth by Professor Simonds, are repeated, with a con-
cise description of the leading symptoms of the plague, and of the two other epi-
demic affections to which cattle are subject, namely, pleuro-pneumonia and murrain,
or mouth-and-foot disease.
The cattle plague still occupies a great deal of public attention in Holland, and
measures have been taken by every municipality for staying, if possible, the spread
of it, by suspending cattle markets, appointing cattle surveyors, and by carrying out
a sort of cattle expropriation law, by which the authorities are empowered to seize
and kill all cattle of a suspicious character. From a report just published by the
Government, it appears that up to 9th September 600 oxen had been attacked by
the plague, of which 160 died, 50 were killed, and 70 recovered. The others were
still under the care of veterinary surgeons. Bad as this cattle-typhus is, it is
far less virulent and wide-spread than were similar maladies among cattle on several
former occasions, and is already rapidly on the decrease. By far the greater part
of the beasts attacked by this plague recover, whereas on former occasions beasts so
attacked invariably died.
It appears that in some instances inspectors allow those animals which are only
slightly affected to be sold for human food, while those in the more advanced stages
of the disease arc buried as speedily as possible. A correspondent of the Glasgow
558 PROGRBSS OP THE CATTLE PLAGUE.'
HerM taken notice of this, properly remarks, that " every inspector oaght to know
that, before any symptom or external indication of any disease can become apparent on
an animal, the blood or some internal organ is more or less charged or assailed by some
serial or other impalpable and invisible poison, possibly animalcnlseor other cryptical for-
mation inhaled or generated, which must cause both the flesh and milk of the animal to
be poisonous." And we observe that Mons. A. Chanvean, Professor of Anatomy in the
Imperial Veterinary College, Lyons, who is at present officially employed in investi-
gating the nature of the cattle plague in this country, expressed, when in Glasgow,
his decided disapproval of making use of animals slightly affected with the disease as
human food, adding that the French Government would not allow a single pound of
meat to be sold for such a purpose. In connection with this department of the sub-
ject, we take the following passage from a letter written by Miss Burdett Coutts,
which appeared in the Times of the 20th inst. : —
"There are several other very grave subjects on which information is greatly
needed. Is the meat of diseased animals fit food for man or for animals in any stage
of the disorder ? I have heard of sickness lately in kennels. Can this be attributed
to the meat given to the dogs ? The milk also, is it fit for use either during the
attack or immediately after it ? Some of my cows gave milk after doses of bi-sulphate
of soda. I did not allow it to be used, but it could scarcely be expected that others
should do this whose livelihood depended upon their supply of milk ; and, if un-
necessary to be done, the waste would be equally to be deplored.
" On the recovery of the only cow saved out of my herd of twenty, the milk was
given to some pigs. They rejected it at first, and after taking it, sickened slightly.
I forbad its use for a week. Surely it is a point of great importance to the public
health, and should be ascertained, and inspectors should have the power of certi^ring
that an animal is or is not in a fit state to be milked."
ARMY APPOINTMENT.
Vkterinaby Department. — R Poyser, Gent, to be Acting Veterinary Surgeon,
vice M. P. Healy, appointed to 15th Hussars. — Gazette.
BXU<KKTYNic, ROBtUTS, K^i> co.> Y«vwt:i»a>\aaivswi^wi^
THE VETERINARY REVIEW
Btatkabantts' ^anxnul.
ORIGINAL COMMUNICATIONS AND CASES.
THE AIM AND OBJECTS OF THE VETERINARY
PROFESSION.*
Gentlemen, — There are periods in the lives of men and insti-
tutions which may be well compared to that stage of disease which
the pathologist terms the crisis. Events attain a climax, to be
followed by renewed life or decay. Most people and the majority
of undertakings have to battle with opposing forces at first ; and it
is often seen that fair wind and weather on the first launch into
existence are not always the most favourable for men or their works.
The storm must come, and those who can stand the test in their
earlier days are found to float easily when circumstances turn in
their favour. It is true that many do not survive the crisis, but
those who preserve their masts and rudders unimpaired in times
of trial profit by experience, and afterwards sail along smoothly in
a career of usefulness.
In the history of the College of which I have the honour to be
Principal, the present may fairly be regarded as the crisis. It is now
ten years since I commenced lecturing in London. A large and
attentive audience listened to my first discourse, and all seemed to
augur well for the course of instruction that had been planned. On
attending the second day at the lecture- room, not a soul was there ;
no students and no friends, until the hour for lecturing had passed.
First one and then another called at five instead of four o'clock to
hear how we were getting on, and as all chances of success turned on
securing an audience, however small, for the earlier lectures, I
managed to convince a couple of volunteers that it was important
they should then sit down and listen. The lecture, therefore, came
oflf an hour later than the appointed time, and my hearers were
* Inaugural Address of the Albert Veterinary College, delivered by Professor John
Gamgee, October 2, 1865.
Vol. I. — No. XL — New Semes. Ii^ove^beb. \%^5 . •i.^
560 INAUGURAL ADDRESS.
victimised until six. The plan succeeded. The third day more
attended ; the fourth added also to our number, and in a week or
two the class grew to fair proportions, though it threatened at first
to be worse than that of a certain professor of Sanscrit, who never
had more than one student, and that one attended proformd to await
the vacancy of the chair.
Success in London in 1855 led to an appointment in Edinburgh,
where, in a twelvemonth, and after waging fierce war against the
traffic in diseased animals, it was found incompatible with the
interests of the old institution that any one so anxious as I was for
reform in Veterinary education and practice should lecture within its
walls. There were staunch friends who would not listen to my leav-
ing the North, and funds were promised to establish a new Veteri-
nary College. Eager for the fray, we set to work and transformed a
wine cellar, notwithstanding damp, cold, and cobwebs, into a lecture-
room, museum, and dissecting-room. A three-stalled stable and a
forge completed our establishment. Students increased in number in
spite of the inconvenience of having to attend lectures by gas at all
times, until at last the cellar could contain us no longer. The
students complained of being stifled with heat, and after some
trouble an establishment, formerly built for a naval and military
academy, was secured for our accommodation. The inconvenience
attendant on ill-suited buildings at first was not the most serious one,
for the old Veterinary Colleges and the Highland Society success-
fully opposed our obtaining Her Majesty's sign manual. Two
years' fight and a little perseverance, with the aid and influence of
some of the best men in the land, enabled us to overcome this
difficulty, and the new Veterinary College not only prospered, but
materially strengthened the Eoyal College of Veterinary Surgeons.
Three years since inquiries were made as to whether we would not,
under favourable circumstances, remove to London. We did not ap-
prove of the step. At various intervals suggestions having a similar ob-
ject in view were made, until at last we yielded, believing that in order
to place this Institution in the foremost rank amongst the Veteri-
nary Colleges of Europe, we really required the scope afibrded us by
this vast metropolis. You will therefore understand that the Albert
Veterinary College has not sprung into existence in a day ; it has
been the work of years, and it has weathered many a storm. It
has reached a crisis, and it is to be hoped it affords ample signs
of renewed life and a prosperous future ; that such is the case
time will soon prove, and I venture to predict that if some confi-
dence be reposed in us now, we shall, within three years, have the
finest and best appointed Veterinary College in the world.
In stating this some may charge me with presumption, but,
gentlemen, whilst it is proper and necessary that a man should
have some confidence in his endeavours to prove useful, I do not
wisli it to be supposed for a moment that the success of the past
has depended on in^seVi, oi \Xv«l\. o\vt Ixtoct^ ^tos^rity is to be due
INAUGURAL ADDRESS. 561
to me. I have always felt that a College which depended on one
man was a myth ; the very nature and essence of a college imply
the co-operation of men fit, each and singly, for special duties, and
who, as a whole, render an educational institution more or less com-
plete. During the past eight years the first object of our solicitude
has been to train sound teachers, to aid deserving young men,
to inspire them to work ; and the result is, that the staflF of
this Institution is not only numerically stronger than, but I be-
lieve it is as fit for the service it has to perform as that of,
any similar institution in existence. There is no department,
however insignificant, left to take care of itself; and although
I am told that such a system is an expensive one, it is my belief
that whatever is worth doing is worth doing well, and whatever
other people's notions are of economy, we cannot afford to do
things badly, or leave anything to chance. This is by far the
cheapest system in the end, and it is the only one which will last.
For long, Veterinary Colleges in this country had but one responsi-
ble lecturer, and those who co-operated with him were called assist-
ants. The professor exalted himself, and in some places still exalts
himself, to the position of an indispensable omniscient, absolutely
independent of much aid from others. Institutions where such
opinions can for a moment be entertained are not colleges ; they are
monster pieces of deception, where young men never have been and
never can be adequately trained. It is to the absurd systems of the
past, and which in a measure still prevail, that Veterinarians in this
country have not held a proper position amongst scientific men.
Those who advocate the antiquated method of teaching Veterinary
science ascribe all their ill-success to the students themselves — ^to
deficiency in early education amongst those who enter our colleges.
We can afford direct evidence to overthrow such a theory, and have
always asserted, and still believe, that the causes of failure have
existed in the Veterinary Colleges themselves. These causes have
mainly been cramming, grinding, and negligence.
By cramming, I mean committing a student to study every branch
of Veterinary medicine as soon as he enters college, and having
attended one session of five or six months' duration, he has been sent
off for seven months' vacation to return a second winter term for five
or six months, attending the same lectures on the same subjects as
during the first, and then examined for his diploma. How can a
man learn anatomy, physiology, chemistry, materia medica, medicine
and surgery, on such a system ?
To render the cramming system complete, grinds, or periodical
examinations to enable students to reply parrot-fashion when ex-
amined for a diploma, were long since instituted, and every medical
man knows that the grinding system is oYily suited for fools or idlers,
and the less of it we have the better for men whose brains can be
developed by rational teaching. I have no respect for a doctor or
veterinarian who has not educated all his sena^«» \)Q \3ckfc Vq5^<^^\»^^5r»^!55^^
562 INAUGURAL ADDRESS.
extent ; the grinder only wants men to hear and speak. They can
•wear kid gloves, and scorn the idea of offending their noses in a
dissecting-roora. They may be perfectly innoc^it of the sight of blood
or the interior of a forge. All is superfluous save and except an art
of medical nmemonics which is well understood by an expert grinder,
who may be declared extravagantly complete when, in addition to a
professional catechism, he can use chalk on a black board.
The third cause of failure in training skilled Veterinarians has
been negligence ; leaving young men to grope in the dark until they
become disgusted with the subjects, which they first try and fail to
learn. We have long since adopted the tutorial system, whereby
students are not only asked to listen, but are shown how to see and
feeL The ablest and most willing require much assistance at first.
In the study of medicine it is a long time before they can walk
alone, and a vast number never can walk at all. If they could, we
should have less empirics and heterodox practitioners.
In this College we have set our faces against the cramming system;
we have offered tempting premiums to those who in their first year
would attend to nothing but anatomy, physiology, and chemistry,
and indeed only to the most essential fundamental branches of these.
We have opposed the grinding system, and our free- studentships
have been carried off by men who either would not or could not
afford to attend a grinder. The result has been that very few of our
students have ever been rejected for their examinations, and many
men have been trained thoroughly fit to teach as well as to practise.
I hold that this is the very essence of the stability of a college.
Without a good substratum of talent and efficiency, any institution
such as our own must rot and die.
But let us go a little deeper in ascertaining why the Veterinary
Profession has held no position in this country, and why well-directed
efforts made to raise it deserve national support. The comparatively
small body of Veterinarians in the United Kingdom has been en-
gaged exclusively in the treatment of sick animals, and in making
whatever living could be secured just in proportion to the stock-
owners* losses. The more disease, the more money made by Veteri-
narians, and vice versd. Often have I heard practitioners say that it
was not right to enlighten the farmers ; that they were getting too
knowing by half as to the way by which the most important diseases
might be prevented, and so on. We have always set our faces
against such doctrines. It is not our desire to help the owner of
race-horses when his animals have broken down, by blistering and
firing, or nipping horses' legs in two by bandages. It is little conso-
lation for a man to have a horse capable of standing firmly on four
legs after having failed to realise the reward which was expected
from the time, trouble, and great expense incurred. In ninety-
nijie cases out of a hundred a good horse only breaks down after
weeks and months of great mismanagement, and it is in counteracting
the causes of such a disaal^i: \k^\. ^\i ^Tw^^^Xjy^tftrinarian is worth
INAUGURAL ADDRESS. 563
having. Veterinarians have not been trained for such work. They
are told that their connexion with the forge lowers them, and the
less they look so low down as horses' feet the better. We hold a
direct contrary opinion, and have always acted up to it.
One of the first points I turned my attention to in Scotland was
the prevalence of intestinal disorders amongst horses, and having col-
lected reliable statistics, to prove that of the animals used by agricul-
turists, nearly sixty died of colic out of every hundred that died of
disease, I wrote and spoke on the so-called boiled-meat system, feed-
ing horses as we should an omnivorous pig, and pointed out the kill-
ing influence of the draughts of turpentine, oil, and opium. Although
it is to he hoped I injured the sale of the noxious potions, many a
farmer has saved much money by following the advice given. In
this College my father has taken especial charge of many of these
matters relating to the prevention of disease and sufiering in horses.
I only followed in his steps even at the commencement, in attending
far more to the prevention than the cure of the disease. By thus
studying causes, when the time comes for application of remedies in
a diseased state, we have an infallible guide in the majority of
diseases.
Circumstances have led me to take a very active part on the
subject of Cattle Disease Prevention. Having paid much attention
when abroad, especially in 1854, to the maladies most destructive
amongst horned cattle, I became informed with the fact that the
great ignorance and negligence manifested in this country, in relation
to ever-spreading plagues, might be reckoned a truly national calamity.
When first I left London, after obtaining a diploma, and having
worked a little harder than many people do at such subjects, I was
most lamentably ignorant of the nature and extent of prevailing
epizootics. Foreign literature and foreign professors soon opened my
eyes, and on returning to England, I resolved on doing all in my
power to rectify great evils. Losing a minimum of four millions
sterling annually by Cattle Disease alone, and of this, upwards of two
millions by that readily preventable disease, pleuro-pneumonia, it was
impossible not to see that if one or two thousand Veterinarians pro-
perly organized on the Continental system could preserve us from
such loss, the . country could most richly afford to pay for such
services. I attacked the foul traffic in diseased animals, exposed the
evils attendant on the sale of diseased meat and milk, and, up to the
present time, have continued to indicate by what means our cattle
might and should be preserved in health. The reward for all this
labour has been, in times past, the determined opposition of the
farmers themselves — when advocating proper legislative measures,
resolute attacks on the part of cattle dealers and the old Veterinary
Colleges. I have stood absolutely alone ; but there is this small item
of consolation, that, had I been a prophet, it was impossible better to
foresee what has come to pass. It is not to be expected that tli\&''«>i2L
be acknowledged, in spite of irrefragabVe ev\<\'^Tie,^m\Xi^^^^»3^^
564 INAUGURAL ADDRESS.
the Times, in printed lectures and speeches, or reports. It is true
that all I have done, especially since 1855, has been fairly and freely
to state what any roan with his eyes open, and a knowledge of the
subject, should have known.
I have pointed out the great evils attendant on an importation of
live stock without adopting proper precautions against the spread of
disease. My opponents have charged me with being an anti-free-
trader ; but I never could understand that the propagation of disease
had anything to do with the principles of free-trade. I advocated
the establishment of foreign stock markets, and a rigid inspection of
markets and fairs. Well knowing the diflBculties attendant on market
and fair inspections, I spoke in favour of collecting statistics of disease
in animals, and having a system by which any outbreak might be
instantly suppressed. The Earl of Shaftesbury, who presided over
the public health section of the Social Science Association at Liver-
pool in 1858, when I brought this subject forward, was so impressed
with the importance of my suggestions, that he did all in his power
to rouse Government to take up the matter. At different times there
has been a species of panic as to the approach of the Cattle Plague to
these shores. My advice was to prevent any direct importation of
Russian cattle from the Baltic ports, and to establish foreign stock
markets as stated above.
Having failed to get Government to move, I strove to bring a little
pressure on my countrymen from abroad, and in the month of March
1863, issued the following circular : —
PROPOSED INTERNATIONAL CONGRESS OP VETERINARY BURGEONS,
To he held in Hamburgh, from the lith to the 20th July 1863.
It is a fact well worthy of notice, that with progress in the commercial relations
established between dififerent countries, with greater facilities for the transit and sale
of stock so as to meet the demands of Western Europe, there has been, during the
last twenty years, an increased prevalence of contagious disorders.
The want of accurate statistics relating to the losses sustained by plagues communi-
cated from country to country, in the lines of communication established by trade, is
severely felt. It is owing to this want that no measures have been suggested to, or,
at all events, adopted by, the several Governments of Europe, for their individual and
mutuid benefit ; and that Europe is now suffering, to a very considerable extent, from
the system by which one people attempts to save itself from loss by disposing of dis-
eased and infected stock to another.
It is with a view to give an impetus to the rearing of stock — it is as a means of
direct encouragement to agricultural enterprise — that it is proposed to hold an Inter-
national Congress of the Professors of Veterinary Science at Hamburgh, and of
members of the Veterinary profession generally, during the period that agriculturists
are invited to derive all the advantages of an International Agricultural Exhibition.
It is hoped that the representatives from different parts of Europe will meet
together with an earnest desire to demonstrate the importance of Veterinary Science,
and with a view to suggest a uniform system throughout Europe for the prevention
of plagues, that are a source, at all times, of pecuniary loss, and not unfrequently of
disease to man.
In order to fulfil these objects, it is proposed that the representatives from different
countries should communicate in the form of essays as much information as possible
on the following points :—
Firstly, on the extent to -wVicYi eoT\\a.^Q\«. ^wi^^'a, \<t^^^^ \tv ss^^vt x^i^ctive
ntries.
INAUGURAL ADDRESS. 565
Secondly, on the imports and exports of live stock, and on the direction in which
the plagues chiefly spread in each country.
Thirdly, on the means recognised by the author of the essay as most effectual to
prevent the diseases.
Original papers on any Veterinary subject may be read during the International
Congress.
It is, moreover, proposed that, with the aid of the information thus obtained, a
statement of facts should be prepared, and resolutions drawn up, to be submitted to
the different Governments of Europe, with a view to the institution of a uniform
system for the protection of stock from plagues, which owe their origin, as a rule, to
the climates and soils of the East.
It will then remain for the people or the Governments of different countries to
adopt or reject the propositions of those best qualified to advise on the important
social questions to be discussed at the International Congress. If the advice be acted
on, the object of the Congress will be achieved ; and if not, there can be no doubt
that an interchange of opinion and a iCoUection of facts cannot fail to interest as well
as benefit the Veterinary profession in all parts of Europe.
The Congress was a great success ; Great Britain was one of the
few countries not officially represented, although from it the idea
emanated. Fortunately the same cannot be said of the second Con-
gress held during August last in Vienna.
I do not wish to tire you with an enumeration of the efforts made
to get attention paid to filthy railway trucks, dirty ships, and similar
points of great moment, but after the Congress had been held and a
direct trade of foreign cattle was increasing with the port of Leith, I
made special inquiries as to the probabilities of Eussian cattle being
brought direct to this country. On the 10th of November 1863, I
wrote to the Times as follows : — " If we are receiving Spanish cattle
in very fine condition by sea, what is to prevent a fast and suitably
built steamer landing at a British port cattle shipped at Memel or
Libau? Cattle are very cheap in Eussia, and the Eussians are
turning their attention to the management of stock. If we do not
husband our resources in the way of producing and fattening animals
in the British Isles, we must depend more and more on the produce
of Eastern plague-breeding plains, and we may find ourselves, at no
distant period, much worse off for animal food than we are at present,
notwithstanding every facility being afforded for free trade in stock.
Dearly-bought experience has demonstrated to the Austrians, Prus-
sians, French, and others, that the importations of cattle require con-
stant supervision. Your correspondents have this year furnished
valuable information concerning the cattle plague as it spread through
Turkey, across the Adriatic, and into the Eoman States. The area
over which this fearful malady has extended of late has been far wider
than usual, and it has been found essential on many occasions to en-
force a strict quarantine and otherwise to interfere with the trade in
cattle. For the safety of British stock, and for the instruction of
British stockowners in general, information concerning the health of
animals in different countries should be published periodically ; and
it would be easy to devise a system of showing the diseased and
healthy regions of Europe in maps, which any cattle dealer should
consult. On such maps the course in which. i^Vai^<^ «^^^52>>^^ -sss.^
5G6 INAUGURAL ADDEES6.
perhaps even the extent and direction of the cattle traffic, could be
indicated. In a short time such a mass of information would be
collected as to show how we should act to encourage the trade in
healthy animals, and effectually to guard against the traffic in diseased
ones.'*
I must confess it is rather hard to find that, after many years* effort
and steady investigation, we should be denounced as ignorant, in-
adequate for the occasion, and unworthy of public confidence. Such
charges have not been made against me personally, but they have been
made against my profession, and as a member of that profession I
feel them.
In reply, we can assert without fear of contradiction, that had our
warnings been listened to, the cattle plague would not have been im-
ported into this country last spring. Admitting, for argument's sake,
that it might have reached London, as it did, early in June, if such
measures as could have been adopted by persons knowing the disease
could have been enforced, it would have been stopped at once.
Eational measures, such as should have been used since, have not
been brought into operation, and because the Government is power-
less, or imperfectly exercises its prerogative, we have the statement
made that Veterinarians are ignorant. Give us full power to direct
in matters which those alone who have special knowledge of the
subject can understand, and in three months the disease will be
exterminated. Continue as at present, and three years may not see
us to the end of it. In some parts it must soon cease, as the animals
are all dead or dying ; in others it must penetrate according to the
activity of trade — the cattle trade cannot be stopped, and should
indeed be disturbed as little as possible. There is great reason for
regret that Professor Simmonds, who saw the disease early in June, .
and the Government, who issued an Order in Council on the 24th of
July, did not adequately warn the farmers of the appearance of the
disease. Acting under the advice of Professor Simmonds, the Govern-
ment said, full five weeks after the malady broke out in London,
" that a contagious or infectious disorder, of which the nature is at
present uncertain, has lately appeared and now prevails among cattle
within the metropolis and in the neighbourhood thereof."
On the 29th of July I arrived in London, and knew as much of the
existence of the steppe murrain as the country at large. Having
heard of the strange disease, I visited several dairies, saw the malady,
dissected some animals, and on the 31 st addressed a meeting at the
Marylebone Institution on the subject. Thanks to the public press, it
was at once known throughout the length and breadth of the land
that the cattle plague was in the country, and farmers were put on
their guard as to purchases they might make. This alone has saved
many a man from serious loss, and it is deeply to be regretted that
the alarm was not given one month sooner. We formed the Naticmal
Association for the Prevei^Uon of Cattle Diseases, which at once issued
circulars to railway coTQpai\Ve^,^l^«.is^c»^X»^xQ^Tv^^^ public
INAUGURAL ADDEESS. 567
bodies interested in the subject, and calling for co-operation so as to
check the spread of the most infectious of all known diseases. We
have met frequently, visited infected sheds or farms, given the best
advice we could, and though it has not been in our power to do much
of late, I believe the Association will be of great service even when
the cattle plague is forgotten. I must say that the experience of the
Lord Mayor and Corporation of the City of London has been partici-
pated in by us, and we find it almost impossible to get the public to
take that proper part in a good work which they should. If we ask
an individual for a guinea per annum for a society having the most
useful objects in view, the first question he asks is, " What are you
going to give me for the guinea ? Will you stand the loss on my
stock if I get the disease ? Will you come down into the country and
look after my animals ? '' and so on. In spite of all this, however, the
Association will prosper, and whenever it can be of use, it will not be
found wanting. It can do much, though that much is far short of
what those in authority have it in their power to do.
Many associations have been formed for the insurance of cattle, but
they are, as a rule, working most unsatisfactorily; and if the Govern-
ment, if our Chancellor of the Exchequer, could bt guided so as to ,
benefit by the opportunity, a system could be formed which would add
to the public revenue, materially protect the farmer, and enable us to
kill out the plague. We do not want an indemnity fund from the
national purse, but we could well do with a national cattle insurance
system, in which every farmer would have confidence, and which in
time would realise enough to defray the expenses of proper super-
vision, of a national disease prevention system, and whilst affording a
substantial security to the farmer and his landlord, would help to melt
down the national debt. These remarks are not made without most
careful calculation. If the Government can deal with the insurance
of human lives, which can be carried on without its assistance, why
should it not turn its attention to the insurance of cattle, which
cannot fairly be introduced into this or other countries without the
co-operation of Government.
Had we an insurance system in which all the farmers had confi-
dence, we could adopt proper measures, and soon extinguish the
disease. Many people are impressed with the laudable idea that the
malady should be cured — that specifics might be found for it. The
cattle plague is more deadly and more infectious than any other
known disease affecting men or animals. Keeping stock in life implies
favouring extension of the disease, and no fact has ever been better
established than that you must treat herds affected with this malady
as you would glandered horses. Suppose the Commander-in-Chief
issued an order to compel Veterinarians to treat or experiment on the
treatment of glandered horses, what would be the result? Some
animals in which the constitutional taint was not developed, in which
the disease was confined to the nose, might recover. The number
thus cured would be infinitesimally small, vfbenea.^ \»\v^ \s»ss^^3t sjwss.-
568 INAUGURAL ADDRESS.
taminated, by keeping the glandered horses alive an honr longer than
we should, would be enormous. Much as the opinion may jar against
those who believe that God has granted a remedy for every disease, I
assert that severe cases of the Eussian plague are and ever must be
incurable, and you might as well try to revive a lobster after he has
turned red in boiling water. Many animals afflicted with this disease
are from the commencement of the attack virtually dead, and their
tissues putrify long before their heart ceases to beat, and their nervous
system is paralysed by death's process.
I shall not detain you longer on this subject. In referring to it, it
was my desire to show that Veterinary science is of the highest im-
portance to any country. It holds a position second to no science in
its utilitarian aspects, and an efficient body of Veterinarians can warn
and protect countries of dangers which are greater even than the
advent and dissemination of human cholera, and other forms of human
pestilence. Cattle plagues impoverish and weaken countries. We are
strong and wealthy yet in these dominions ; but ruin our farmers and
stop our animal food supplies, provide no milk for our children, and,
both in health and substance, wide-spread suflTering must prevail It
is the province, therefore, of Veterinarians to protect countries from
great calamities ; this is the first object they should have in view, and
I regret much to have to say that in Great Britain this duty has been
neglected, in spite of our having often spoken of the duties imposed
on us as a body. It is to be hoped now we shall all work hand-in-
hand for the common good ; and that our students will no longer find
it tedious, as they often have done, when we devote a score of lectures
to the deadly murrains of the world.
In conclusion, permit me to press on all the claims of this Institu-
tion to public support. It owed its origin to efforts made for the
prevention of the diseases of animals. I hold that it is the only
Institution of its kind that has trained men for the real object they
should have in view, and it is to be hoped it may be treated according
to its deserts. We have had some difficulties in getting all matters
fairly arranged before this date. If you walk through this our tem-
porary establishment, you wiQ, I think, find that the comforts of
students have not been neglected, and the accommodation for our
patients is of the best description. I am happy to be enabled to say
that after a correspondence which has been extended over three
months, we have finally secured the admirable plot of ground belong-
ing to the Commissioners of Chelsea Hospital, and which, both for
situation and extent, could not be improved upon in this vast metro-
polis. Our College will be nearly double the size of the largest
Institutions in this country, and whilst we do not intend to cover as
much space as that occupied by the Colleges of Alfort or Berlin, as
our students do not live within the College walls, we shall have better
accommodation than in any other establishment in existence for
educational and all pTaclical i^ur^oses.
It is too long for a counlrj ^udii ^ wa Q>«XL\a\iaN^ lagged behind
VETERINARY RECORDS. 569
Other countries, both as to the extent and character of its Veterinary
Colleges. With your aid, with adequate public support, we shall
strive to have in London something better than elsewhere. Until all
is done as well as it can be done, I trust we shall not rest.
I shall not detain you with any special remarks as to the curriculum
of study to be carried out in this College, with the exception of re-
ferring to the opening of an Agricultural Course, which fits in much
better with a Veterinary College than with a University as in Edin-
burgh. Professor Coleman is so well known to the. farmers of
England, that I need not expatiate on his merits. I trust that in
time we shall have a large body of young agriculturists trained to
know how Veterinarians can aid them, and who can appreciate the
value of foresight in such matters as disease prevention.
To those who enter the College for the purpose of prosecuting the
veterinary art as an independent profession, I have only to say that
they have chosen a callhig of the greatest difl&culty and importance.
It affords the greatest scope for the best minds and the most willing
students. The times are critical, and the public eye upon us ; what
we have to rely on to extricate us from many a dilemma is knowledge.
Sometimes, as in the present instance, in relation to the cattle plague,
our hands are tied by routine and prejudice. Those are listened to
who have always been on the wrong scent, but as a rule you will find
that the secret of success in life admits of curt expressions in two
words — science and industry.
Veterinary Records. — Myelitis — JEnonitis — in a Mare. By
George Armatage, Prof. Vet. Mat. Med. in the Albert Veterin-
ary College, London.
My attention was directed to a young mare, on Sunday, the 16th of
April last, by a friend to whom the animal had been submitted for
an examination and opinion,, as the case possessed remarkable features.
It may add to the interest of the reader by entering into the particu-
lars of the history of the animal from the first.
The earliest accounts we have of her are, that while yet only a
little over a year old, she was in the hands of a butcher at Pram-
wellgate, near Durham, who stated he bred her from a half-bred mare
of the Cleveland stamp, by a horse of a similar make, with a degree
of blood on his side. There was every indication of the development
of great strength in the animal, being possessed of well-formed parts —
in fact, unusually so for one her age, the only apparent defect in con-
formation being in the heavy head and jaws.
At the time above-named, the owner was frequently observed driv-
ing from Newcastle market to his home, a distance of twelve miles,
at a most unwarrantable speed — in fact, the youw^^T^^fevaL^^^s^^^^^^j^^
570 VETERINAEY RECORDS.
upon by all as a prodigy — and, like too many of his class, often found
stopping a length of tiine at a public-house on the way, leaving the
mare, covered with perspiration, standing harnassed to the vehicle
at the door.
About December last signs of dulness came on, with tendency to
hang the head, &c., for which Mr G. Farrow, M.R.C.V.S., Durham,
prescribed. These symptoms shortly disappeared, but for a time
only, when dropping of one ear and eyelid, with hanging of the
lip, was observed. Blisters on the poll, and laxative medicines were
prescribed in this instance, and produced slight relief.
Matters went on thus, and the owner began to feel disconcerted,
and at the usual March fair at Durham she was exposed for sale.
Another butcher, living near me, who had entertained a great
desire to possess the mare — ^but knowing nothing of her ailment-
proceeded to Durham on the information that the owner had her for
sale. The animal, however, had been disposed of to a horse-coper,
and from him my neighbour purchased her. A few days after the
symptoms made their appearance, and a friend was consulted. Little
satisfaction was gained by the purchase of an animal, which had
once appeared so promising ; treatment afforded no relief. When
used in the cart great danger was apprehended, and at length she
was turned aside loose in a stable.
At the time I saw her first, on the date named above, and a Uttle
more than a fortnight after the purchase, the symptoms were aggra-
vated, and somewhat as follows : —
The mare was standing reversed in the stall, exhibiting signs of
great uneasiness, loins arched, and stiffness of all the extremities,
flanks tucked up, and covered with perspiration. Pulse 96, and
oppressed. Mucous membranes injected, respiration regidar, but
long and louder than normal. Urine and foeces had been passed
without difficulty during the day and preceding night
As she stands she trembles much, and scrapes with alternate fore-
feet, and afterwards turns round repeatedly in the stall, but with
very great diflBculty, as nearly in a circle as circumstances will admit,
exhibiting every likelihood of a fall to the ground. Breathing is
excited, and becomes stetorous, but is described as not being so bad
during these paroxysms as it occurred a few days ago. The eyes are
bright and glistening, and ears appear to be active; but when examined
carefully, and especially when she stands for a few seconds, the eyelid,
ear, and lip of the left side hangs pendulous, the former giving the
appearance of sleep. As soon, however, as the usual gyrations are
again commenced, muscular action takes place, and they are moved
spasmodically, but not freely.
The attendant excitement is evidently increasing, together with the
great tendency to fall ; the feet are raised inordinately high when she
moves, there is no proper control over their action, and she reels very
much.
A small quantity ol A.\»OLg^«s&^^'Sfc^'«i\xs^ ^\^%^\^^,%ad I noticed
VETERINARY RECORDS. 571
the tail was not raised much, and the f oecal matter was evacuated in
almost a passive manner.
On pinching or pricking the skin, there was only slight evidence
of pain; the insensibility in the hinder quarters was even more
intense.
In an hour she had fallen, and was unable to rise. I destroyed
her by taking up the carotid artery of the right side.
Post-mortem examination, Monday evening, 17th April, at 5 p.m..
The animal had bled well, as evinced by the pale condition of
the muscles of the trunk, limbs, &c.
The liver was the only diseased portion within the abdomen. It
was of a pale drab colour, easily torn, and contained no secretion or
blood. TJpon the posterior surface of the lohus spigelii was an em-
physematous swelling about the size of a crown piece in area, and
raised in the form of a half sphere to the extent of one and a half
inches. The substance of the gland was soft and pasty, and of the
same colour as the outer side. Structure throughout irrecognisaWe.
The heart weighed near eight pounds. The auricles, especially
that on the right side, were extremely thin and membranous in several
places ; the finger inserted beneath could be plainly seen from the
upper side.
The right ventricle was greatly dilated and flabby. Water poured
dovm the pulmonary artery, entered the right ventricle without the
least opposition. Water poured down the aorta did not descend into
the left ventricle without obstruction, but eventually did so, although
very slowly.
The auriculo-venticular and semilunar valves were dark coloured,
and thickened, being semi-opaque. Small shreds of reddened fibrine
were scattered over the inner surface of the ventricles, adhering to
the chordce, tendinoe, and valves. Symptoms of blood changes were
present in the shape of black patches beneath the endocardium, with-
in and outside the organ. In other respects the animal appeared
beautifully healthy.
The spinal chord was exposed throughout its entire length, the
whole chain of bones being softened, infiltrated, and of a deep red
colour from the presence of blood within the cancellated structure. In
almost every part the chord was surrounded by fat, some portions of
which were of a bright yellow colour, and in others darker, with a
tinge of red. Over the points of origin of the first and second dorsal
nerves was a great accumulation of fat, the nerves themselves being
of a dirty violet colour for some distance. From this part towards
the head the chord was enlarged in places, the dura mater being
united to it by adventitious matter thrown out from the arachnoid
membrane.
In no portion, however, did the chord fill the canal ; it exhibited
enlargements here and there, with constrictions, as if a sharp thread
had been tightly tied round it, and altogether atrophied, the mem-
branes surrounding it being filled by a thin redd\s\vAQ><^V^YCi% *§sscs.^>
572 VETERINABY RECORDS.
particularly in the mid-cervical and lunbar regions. Blood vessels
throughout conjested.
The brain was conjested on the supra-lateral parts of each hemi-
sphere, and also over the base. The lateral ventricles were normal
The third ventricle contained a moderate quantity of transparent
colourless fluid ; the fourth was nearly filled.
A stiff creamy-looking matter was deposited thickly on the upper
side of the medulla oblongata, covering the posterior surface of the
cerebellum to the extent of three-eighths of an inch forwards and
upwards, and extending downwards on each side along the base of
the brain, as far as the optic nerves. The depressions which sepa-
rate the various objects recognised in this locality were completely
filled by it, particularly the tuber cinerium and posterior perforated
space, and also round the origin of the second, third, fourth, and
fifth pairs of nerves. It extended also backwards on the medulla to
the extent of two inches ; here it was thick and creamy.
The substance of the brain proper, and also cerebellum, appeared
perfectly well developed and healthy.
General Remarks. — ^We need not be at any loss how to account
for the disease in the subject of the above notice. Work, irregular
in its imposition, and uncertain in its duration, produces effects of
the most pernicious nature, even in seasoned animals, and will
recur with double effect on the young and inunature. At times the
animal was employed for carting work, drawing stones, &c., for
builders, materisd for the repair of roads, or coals from the neighbour-
ing collieries ; and at others, as we have seen, doing her fourteen
miles an hour, with three or four roystering fellows in a heavy
vehicle, which is erroneously called a " light'' cart. At twelve months
old the bit was put into her mouth, and in three weeks, or there-
abouts, put to work as we have described, being considered fully
broken in, and possessing a very docile spirit, soon was denominated
a favourite ; but taking into account the treatment inflicted, I cannot
for my part understand the term.
Throughout the succeeding twelve or fourteen months this treat-
ment was regularly imposed, and was considered to be a promising
specimen of greater speed and bodily strength. From the mode of
usage employed, several attacks of influenza supervened, which in
each, save one, domestic treatment was allowed to suflBce. There may
have existed an inherent predisposition towards the cerebral and
meningeal affection by natural capacity and other causes, depending
upon an unusual heaviness and unsymmetrical form of the head and
upper part of the neck, which would favour the existence or prolong
action of disease in the locality. The appetite was stated to be
always " first rate," and taking into account the ignorance which pre-
vails as to the recognition of a healthy consumption and a ravenous
craving, we may not inaptly conclude that evidences are not wanting
to establish the iacit t\i?A. >3cl^ ^<i€\i^ iox i^^^^^^^a inordinate. The
DISEASE IN THE FEET. 573
last owner stated she was always ready for food, and ** would eat
anything." The attacks of influenza also are stated to have generally
affected the head, the prevailing symptoms being dulness, prostration,
and tendency to coma, with sore throat, &c.
The most rational conclusions to be arrived at in the case are also
materially assisted by the knowledge that the creature was only a
little over two years old when an end was put to her existence.
Disease in the Feet. By Alfred J. Owles, Veterinary Surgeon,
First Class, General Staff.
Diminution of size and alteration in the form of bones are not always
attended with diseased structure ; the lower jaw of the horse changes
greatly in both respects as age advances, but no one thinks of calling
that a diseased condition. In like manner, the coffin and navicular
bones are frequently altered in outline, and whenever contraction of
the hoof exists, the pedal bone is wasted in substance also ; in fact,
a relative alteration of position takes place in the bones of the extri-
mities as work and age tell upon them. This is gradual and pro-
gressive, but quickest in the lower parts of the legs and feet. Still
an animal cannot be called a diseased one because he is "worn,"
whereas any of the bones or other tissues may suddenly become
really diseased, although not any of the above changes had perceptibly
commenced in them. I do not infer from this that a wasted condi-
tion, and a relative alteration in the position of bones to each other,
are not predisposing causes to structural disease, but, in themselves,
these changes do not constitute disease, such as produces lameness ;
of course I except malformations. Many horses with contracted feet
go sound all their lives, notwithstanding a considerable wasting of the
pedal bone exists ; on the other hand, disease of the tissues, within
the hoof, may occur suddenly in parts previously natural in every
respect so far as man can detect. Tendons, bones, ligaments, and
synovial membranes are liable to sudden injuries from sprains, &c.,
which produce lameness in any and every part of the extremities. The
navicular bursa is no exception to this rule, and disease frequently
exists in the structures forming this joint prior to any of the changes
alluded to above.
Perhaps a brief description of a fracture at the anterior margin of
the navicular bone, and of ossification of the interosseous ligament of
the opposite foot, near to its insertion into the navicular bone, may
prove interesting to some readers, and, it is possible, tend to excite a
spirit of research in this direction also. The specimens were taken
from the feet of a horse eighteen years old, which had been carrying
nearly eighteen stone within a short time of his death. This horse, I
am assured, was never lame in his feet ; they were sQixv^^\sa^ ^'3^-
574 LACERATION OP THE PAROTIDEAN REGION.
tracted, however. Both navicular bones are large and strong looking,
and each had, when fresh, a well marked sulcus on the inferior
ridge (similar to the sulci found in the astragalus) ; the fibre cartilage
and its lining synovial membrane appeared healthy. I cannot regard
the sulci otherwise than as their normal condition, although an unusual
one in these articulations. One of the bones at its anterior margin had
a fractured piece of bone adhering to it, mainly by the articular fibro-
cartilage, which appeared quite healthy over the seat of fracture, and
elsewhere ; the free edge of the fractured piece projected beyond the
natural outline of the bone, and had the ligament inserted into it ;
this bulging did not appear to be due to displacement, but rather to
a growth of bone, commencing in a point of ossification in the liga-
ment, near to its attachment into the navicular bone, into which the
ossification extended ; the exostosis thus formed constitutes the main
portion of the fractured piece of bone. The other bone has no frac-
ture, but ossific deposit had commenced in the interosseous ligament, at
the spot corresponding with the seat of fracture in the othei/foot, and
would doubtless have ended in an exostosis at the margin of this
bone also, as it had extended to the insertion of the ligament into it,
although the conversion into bone was not yet complete. An ordinary
fracture of the navicular bone results from ulceration and wasting of
the bone itself; the one just described evidently arose from ossifica-
tion of a portion of the anterior ligament, rather than from a change
in the bone — query : Were the fractures described in your Journal
for May last of the same nature ? I am not prepared to state the
precise way that ossification of the ligament at this point leads to a
fracture at or near its junction in the navicular bone, but that it is a
condition sometimes found, I have the proof, and that it may occur
without producing any great disturbance, the account given above of
the horse also establishes. Facts cannot be upset by theory. The
latter I will leave for the present.
Laceration of the Parotidean Region, penetrating to the Pharynx.
By D. MacGregor, Esq., Veterinary Surgeon, Seaton, DelavaL
From the peculiarity of the following case, I presume to think it may
be of interest to some of your readers.
On December 5, 1864, I was called to see a gray horse said to be
afiected with colic. The animal worked in a coal mine, the stables of
which were a mile and a half from the shaft. On reaching the stable
I was surprised to find my patient bleeding from the left nostril, and
a large wound visible on the left side of the head, situate on the paro-
tic ghndy midway betweeiv ftv^ \>^§>^ q\ \kv<$i ^^y and the angle of the
lower jaw. On making \Tvc\vx\ms» ^o\yX. 'Ooas* \\v^>ox^ , W"«x?c^» I^^^ss, one
LACEBATION OF THE PAEOTIDEAN BEGION. 575
of tbe woriuuen that the animal, being seized with " gnpes^" whilst
at work, began to roll about with its harness on ; in his struggles
one of the hame sticks penetrated the head.
On his rising his violence increased, and the man above-mentioned,
on taking hold of his head, observed the hame sticking into his head.
So fast in was the iron that the man had to exert himself considerably
to withdraw it. I was shown the hame, which is of solid iron, with
a small hook at the end. The overman of the pit, who was present,
told me that this ugly implement had penetrated seven inches, he
having measured it with his tape line. Any doubts I might have had
as to the veracity of the statement were dispelled by my own inspec-
tion, for the hame was covered for between six and seven inches. On
carefully exploring the wound with a probe, I found that it took an
oblique direction from above downwards and forwards, lacerating in
its course the parotid gland, the internal masseter muscle, &c., and
penetrating, I should think, to the posterior nares.
How the numerous and important blood-vessels and nerves escaped
is a miracle ; that they did so, however, is evident from the compara^
lively slight hemorrhage, and the ultimate recovery of the animal
Promising to see him next day, I left, having given him a dose of
medicine, cleansed the wound with warm water, and ordered sloppy
diet.
Dea 6. — On visiting the animal to-day found him very feverish,
palse 80, breathing accelerated, skin hot, ears and extremities cold.
I therefore bled him to the extent of four quarts. Wishing to see
how he swallowed, I had some water given him, when, to my chagrin,
at every mouthful he took the larger portion was ejected, not only
through both nostrils, but through the wound over the parotid. The
jet from this wound was mingled with saliva. Ordered a continua-
tion of sloppy food, as bran mashes, flour gruel, and linseed, also kept
a man using continual fomentations.
Dec. 7. — To-day he appeared much better, had eaten his mash
pretty well In the evening he was drawn from the pit, (owing to
unavoidable circumstances I could not get him out sooner,) and placed
in a loose box. In a short time he showed symptoms of pain in the
head, with nose protruded ; he wandered about the box in a restless,
unsettled manner, now and then shaking his head. I had the fomen-
tations continued, and gave an opiate to allay the pain. In this state
he continued for four or five days, during which time I continued the
same treatment as above, nursing the animal as much as possible
with nutritious drinks. After this all the bad symptoms left him,
save that be could not masticate hay or com, which state of aflairs
lasted for nearly a month. He was kept alive on mashes, &c The
wound was, however, very troublesome, as the food worked its way
into it, and thus produced, with the aid of the saliva, a fistula. I had
this fistula cleansed frequently by injecting warm water into it, and,
strange to say, the injections always passed into the nasal chambers^
and out by the nostrils, showing a direct ^om\£L\X2[iv^\^\i V^
Vol. J.-lfo. XL— New SEaiES. lJo\i»iBit^ \%^S. '^'^
576 THE SOCIAL SCaCKCE 00KGBX8S.
established. The ftnimal, at about the end of a month from receiving
the injury, could again eat hay pretty well The food did not now
pass out through the wound, but the saliva did, and I was much
afraid that he would have a permanent fistula. However, I deter-
mined upon trying the actual cautery, which I applied to the external
opening, and was rewarded by eflfectually closing it on the third ap-
plication.
THE SOCIAL SCIENCE CONGRESS.
The business of the various departments of this Congress was re-
sumed on Saturday morning. One of the most interesting papers
was read in the department of Health, by Professor Gamgea
Dr Lankestek, the chairman of this department,! briefly intro-
duced the Professor by referring to the importance of the subject with
which the paper dealt.
Professor Gamgee said, there are probably not a few here as-
sembled who will participate in the feeling expressed by the learned
chairman of the public health section of this association, that the
present meeting should not be permitted to disperse without special
reference to, and some discussion on, that all-absorbing topic — ^the
Russian cattle plague. This most malignant of all fevers is one of
the indigenous maladies of the East. From time to time, during
centuries past, it has lurked in the Asiatic and European steppes,
killing slowly the rude gray oxen of the Russians, and exterminating
the cattle of districts and countries to which it is usually foreign.
There is some ground for the belief that the pure breed of Eastern
plains enjoys some immunity against the disease, and it is not a little
owing to the frequent mildness of its attacks in the herds of the
Cossack and the Tartar that renders not only possible, but tolerably
easy, the conveyance of infected herds from their original homes to
parts where their introduction may lead to widespread mortality and
famine. Not unfrequently the active agents in the propagation of
the plague have been droves of sick oxen dying on the roadside, and
otherwise indicating their real and very dangerous condition. Such,
indeed, was the case during outbreaks noted in history, and which oc-
curred in the 13th, 17th, 18th, and the present centuries. The
campaigns of the First Napoleon in Central and Eastern Europe are
memorable for the facilities they afforded, owing to the active move-
ments of prodigious forces engaged in war, for the dissemination of
the cattle plague over the greater part of the Eiux)pean continent
With imperfect means of transport, the presence of large armies in
hostile countries, it was often necessary to provide thousands of oxen
for the transport service, and the supply of animal food for the
soldiers. The system o^ tiaiimw and intermingling of stock thus fos-
tered could not fail to affoiA. \Jcl^ \i^^\» ^^ii^^^ Wxlwt propagation of
THE SOCIAL SCIENCE CONGRESS. 577
contagious disorders; and, all absorbed with means of oflfence or
defence in relation to each other, the people of various countries had
little chance of adopting rational and efficient means whereby to
arrest the progress of the Einderpest. The battle of Waterloo not
only sealed Napoleon's fate, but amongst the unknown blessings it
bestowed on us was protection from this dreaded pestilence. A long
period of peace resulted in the promotion of agriculture as of other
useful arts. Governments fostered measures which might in ordinary
times protect countries from bovine epizootics, and the disease which
in 1814 swept away the herds of Germany, Switzerland, and France,
fell back into its old haunts, and has committed less havoc since.
The remarkable outbreaks of 1830, 1841, 1844, 1849, 1857, and
1863, wide in their distribution as they no doubt were, could not be
compared to some of the older ones ; and instead of following the
cannon's roar, they appeared silently on the great roads of commerce,
and mostly in a direction from east to south-west, into Egypt or
across Turkey and Hungary, as far even as the Pontifical States.
The periodic extensions of the malady in the lines of communication
established by trade led to our attention being forcibly directed to the
subject, as the importation of foreign stock increased in this country.
We knew that so soon as any direct communication was established
by cattle-dealers between Eussia and England, the murrain of the
steppes could not fail to be imported. This opinion we expressed
repeatedly, and even indicated that the malady would reach us
through the Baltic. All we wanted, was, that any cargo of cattle
direct from Eussia should be subjected here to regulations such as
those which are in force in Austria and Prussia ; but we were freely
told that, until the cattle plague came, no one would be convinced
of the importance of, or necessity for, such measures. The cattle
plague has come ; it has reached us through the Baltic ; and though
we may return the compliment to the Eussians if they now want
breeding stock, it is evident that ere this the ports should have been
closed to direct importations from Eussia, even though we were only
shutting the door after the steed was stolen. There is much reason
for regret that the public press in this country has in too many
instances attempted to throw discredit on those who have insisted on
the truth that the plague now destroying our cattle is, and only
could be, an importation from Eussia. As we are compelled to trace
plagues in men and animals to their origin, if we wish to devise
means for their prevention, it is evident that in relation to the pre-
sent outbreak it was necessary to ascertain all we could as to its
cause. To those who have studied the cattle plague in times past—
to those who have fathomed the literature of the subject, and not
only seen the disease abroad, but mingled with men who have had the
greatest amount of experience respecting it — no other view could
possibly meet with favour but that which ascribed the malady to
direct or indirect importation from Eussia. It is certain that to the
west of the Czar's dominions the plaga^ u^^et Qx\^^\fc% ^-^^jJ^sfic^ft;-
578 THE SOCIAL SCISNCB CONGRESS.
ously. That is a truth as much established in the minds of scientific
men as the preservative influence of vaccination against small-pox
in man, or the purely contagious character of the sheep-pox. When
I first saw the steppe murrain amongst the cows of the London sheds,
on the 29th of Jidy, I knew that the disease must have been imported.
On making inquiries, we found that a cargo of Russian cattle and
sheep had been brought from Revel to Hull. It was the first cargo
that had yet come direct to us from a Russian port ; and fourteen
days after a portion of that cargo was first exposed in the Metro-
politan Cattle Market the strange disease was seen in Copenhagen-
fields. This fact alone was startling, and satisfactory enough. The
result bore out the predictions . that had repeatedly been made^ and
we proceeded somewhat further to strengthen our belief in the fact
that the disease really came through the Baltic. An agricultural
society in Esthonia had agreed to supply a certain number of cattle
and sheep, free, on board a steamer at Revel That society had insuper-
able difficulties in fulfilling its contract, from the scarcity of oxen
fit for the London market. The terms of agreement with the London
salesmen were that the animals were to be supplied free on board fit
for the London trade, but many of the cattle (Ud not come up to the
proper standard of weight and fatness. The number supplied was
short, and 46 animals were obtained from St Petersburg to make up
the cargo ; but their condition was so bad that only thirteen of them
were chosen by the person representing the London importers. Of all
the cattle brought to Revel to be shipped for London, three had to be
slaughtered diseased by a butcher ; a fourth died in the yard before
being delivered on board, and an action was brought against the
English agent for the price of this animal, which he would not, and
did not pay. A fifth animal showed signs of illness on the passage,
and when the cargo arrived oflF a Danish port, a letter was sent from
the London salesmen intimating that "the things," meaning the
cattle, should be taken to Lowestoft, instead of London, so as to avoid
the doctors. For some reason or other, they were afterwards landed
still farther from London, at the port of Hull, and there subdivided
for sale at different markets. One half left Hull for London at once,
and that half propagated the disease. Why the other half did not do
so is of no importance to us, as we constantly find, in tracing conta-
geous diseases amongst cattle, that, two farmers having bought a herd
between them, the one half purchased by one man remains in health,
and the other half dies. The cattle sent to London stood the London
market on the 1st of June, and some of them were exposed again
afterwards for sale. They must have communicated the disease to
foreign cows near them, for it was these cows which conveyed the
malady into the London sheds. On the 24th and 27th of June the
plague was already raging in difierent dairies, and since then it has
been widely disseminated. I am perfectly satisfied of the evidence at
my disposal on this q)i^s\)\0Ti, ^xA ^oTCkfc ot which I need not enter
further on this occasion •, \>u\. \\» m^^ ^xOviii^^\ifc'^^^isigp^ that our
THE SOCIAL SCIENCE CONGBESS^ 579
*
Government should have caused inquiries to be made as to the whole
history of the cargo from Kevel, and not through consuls, but through
competent veterinarians and others, who could be trusted to sift the
question thoroughly. The chance has been allowed to slip, as the
Esthonians are now not likely to divulge what might injure their pros-
pects of trade in future, and interested parties have taken proper pre-
cautions to place people on their guard. For me the strong points in
the case are : Firstly, the previous knowledge of the fact that the dis-
ease could only reach us through the Baltic ; secondly, the fact that the
cargo imported last May were the first direct from Eussia ; thirdly, the
slaughter and death of cattle at Bevel, and the sickness of an animal
on board the ship ; fourthly, taking the animals to a port distant from
London, so as to avoid the doctors ; fifthly and lastly, the manifesta-
tions of the plague just after the animals had been exposed in the
Metropolitan Market. I have thought it proper to enter at length
into this statement, as there are many people who have been seriously
misled by the fancies and suppositions of those whose knowledge of
the cattle plague is of the most superficial description. Some may
still think we are too positive in our assertions on this point ; and
there are those who charge us with want of modesty for openly assert-
ing what we believe to be the truth in relation to the origin, progress,
and prevention of the cattle plague. Unfortunately, we well know
that veterinary science in this country has been most imperfectly
taught and studied. We are free to admit that on a host of subjects
there is occasion for deep regret that so little has been learned, and
we are conscious of the fact that extraordinary eflforts are required to
raise the status and improve the knowledge of the veterinarian. But
we are asked to confess ignorance on the disease now ravaging our
herds. We are told "that there is no existing disease respecting
which medical men would dogmatise so unhesitatingly as the veteri-
nary surgeons have done respecting the cattle plague ;'* and we are
told '* that the doctors are looked up to because they have done good
work, because they have diminished the fatality of our human diseases,
and are daily at least endeavouring to acquire new victories over
nature." Now, gentlemen, at the risk of being deemed ostentatious,
I repeat that the ignorance has existed on the part of those who have
done all they could to weaken our influence in the eyes of the world.
There is scarcely a medical subject on which you would engage to
find a hundred of the best men that can be had unanimous in their
opinion ; but we have had congresses with nearly 200 of the most
learned veterinarians in Europe, where, on the subject of the steppe
murrain, no difierence of opinion could be said to exist. It might be
positive assertion, it might be dogmatism, that the disease was incur-
able, that it was also propagated by contagion, and that to diminish
its ravages we must slaughter the sick and infected ; but the verdict
of the best men in the world, medical and veterinary, is unanimous
on these points. That verdict is as unanimous as any conclusion
.would be at a meeting of doctors if the s\\b^^^\i ol\wca\^b5N. 's»\aa^-^^'^
580 THE SOCIAL SCIENCB CONGRESS.
was broached, and the invariable origin of this disease in contagioo,
and its prevention by vaccination, were discussed. As Professor
Seifmann justly observes in his report, just published, if we could
cure the cattle plague it is doubtful whether we should venture to do
80, considering the danger of thereby keeping up many sources of
contagion. As to the curability of the disease we have had some ex-
perience during the present outbreak. A small proportion of the
animals subjected to medical treatment have recovered. "We have
treated many, and left many to take their chance. The result proves
that those left to themselves have done as well as those that have been
treated with all the remedies suggested from the commencement.
.. The chance of cure depends altogether on the severity of the attack;
and whenever attempts have been made to follow up a considerable
number of cases, and treat them carefully, the result has been a mor-
tality varying from 85 to 95 per cent. It is not astonishing that
cures have been advertised, and wonderful results announced. The
recovery of one or two apparently desperate cases encourages experi-
ments as to treatment ; but, so far as our experience has gone, the
prosecution of trials has resulted in loss and disappointment. From
the commencement of the outbreak one of my principal objects has
been to discover how we might determine before ordinary observers
that an animal had the disease. If remedies can be found to prove of
service, they must be applied before the changes of structure are so
far advanced as to render it impossible to restore health. So far as
my observations now extend, I believe that from twenty-four to forty-
eight hours before any very obvious signs of ill-health, such as dull-
ness, loss of appetite, &c., are observed, it is possible to indicate that
animals are under the influence of the malady. I have no great
hopes of success from treatment even at this early stage ; but all will
fcdmit that it is something to have ascertained how, at the earliest pos-
.^sible moment, sick cattle may be distinguished from diseased. Before
entering on the proposals made for the prevention of the cattle plague,
I may be permitted, to allude to the contrast offered between vete-
rinarians and doctors, by which it is implied that we have done no-
thing to acquire new victories over nature. On former occasions
reference has justly been made to the manner in which, under a
proper organisation, no less deadly disease than glanders in horses has
been well-nigh banished from our cavalry stables. This has been a
victory over nature, but it has been due to the early slaughter of sick
and infected animals. When small-pox ravaged our flocks in 1862,
treatment, inoculation, and vaccination, were resorted to, until I called
the farmers together, and told them how to kill out the disease. In
three weeks the malady was stopped. This year the small-pox broke
out in Sussex ; and as the disease was no less imported than the
steppe murrain, the early slaughter of diseased animals at once extin-
guished every trace of the pest. Having ascertained that it was the
true Eussian p\ag;view\i\c\iWA.T^«i^\v^d these islands, we hesitated not
to advocate the meaivB ioxm^i mo?X ^^^\^w\» ^\a^^\ ^^^^uting con-
THE SOCIAL SCIENCB CONGRESS. 581
tagion and killing the sick. We were at once met by doubts expressed
as to the origin of the malady, and assertions stated as to its depend-
ence on conditions of the atmosphere. Government said it lacked
powers to control the progress of the malady, and I suggested the
formation of a national association for the prevention of cattle dis-
eases. At once steps were taken to diflfuse useful infoimation on the
disease, and call upon civic authorities, railway and steamboat com-
panies, &c., to aid. Local insurance societies soon came into favour.
I attended various country meetings to show the fallacies of local asso-
ciations, and the justice of my remarks has been amply vindicated by
the letter from Sir James Kay Shuttleworth in the Times of the 5th
instant. A fortnight back, at Northampton, I spoke of the im-
portance of a Government cattle insurance system. From the com-
mencement I have been opposed to any indemnity from the public
purse, and it has been my endeavour to show that, if Government
were properly guided in this matter, it could meet the difficulties of
the case, and secure control over stock for the effectual suppression
of so virulent a malady as the one now raging. It is true that there
are other measures to be adopted, and gross abuses to be corrected.
The one measure not to be advocated is diverting the energies of
veterinarians to the cure of the disease. Adopt this course, and there
is an end to any proper action whereby the plague may be banished
from Great Britain. Turn to the written histories of typhus and
yellow fever, of human small-pox and cholera, and tell us what has
been done by curative means. The doctors who have gained victories
over nature have gained no victories over these maladies but by the
adoption of preventive measures. Animals can be dealt with differ-
ently to men, and a hundred outbreaks of cattle plague might be
quoted to prove that to kill is to save the lives of thousands and tens
of thousands. To spare the knife implies propagating and perpetu-
ating the malady.
Dr Eawlinson thought the disease had been brought here through
our commercial relations. He was sorry to say that farmers displayed
an utter want of attention with regard to sanitary arrangements for
their cattle. It was said that the knife was the only remedy, but he
thought this could hardly be the only one.
Mr P. Holland considered that the disease was propagated both by
contagion and atmospheric causes. Whether to kill was the only
safe remedy or not, he believed that it was the safest. He considered
the cattle disease was a typhus fever of a very rapid kind.
Dr Lankestek said that the evidence of the plague having been
brought over from the Continent was unimpeachable. He denied that
there was any power in dirt or filth to produce the disease, or we
should always have had it. If cleanliness could have saved cattle, the
precautions taken on the farm of Earl Granville would have done so.
They knew very well that such was not the case.
The discussion was continued by some other gentlemen, but no very
practical observations were made.
582 THE SOCIAL SCIENCE C0NGBE8S.
THE SOCIAL SCIENCE CONGRESa
Thsbe was a large attendance of the members of the Congress at the Mosie Hall,
Surrey Street, Sheffield, on Monday morning, Oct 9, to hear an address by Dr
Lankester, President of the Health Department.
Dr Lankesteb, after some general remarks respecting public health, alluded to
the ravages of cholera on the Continent, and the prevalence of the cattle plague in
England. In anticipation, he said, of the one plague, and the actual presence of the
other, there is enough to excite the keenest interest of all, and to induce the moBt
anxious inquiries as to the causes of these diseases, and the best means of arresting
their progress. I will not attempt to settle the question whether these diseases are
contagious or not ; whether they arise from a special poison which is propagated in
one body and is conveyed to another, or whether there are certain general conditions
of external agents which engender poisons capable of Rpontaneously producing them.
I need but thus generally to refer to the fact of a difference of opinion, to remind
you, that amongst our sanitary reformers there are two great schools, one of which
maintains that the great mass of zymotic diseases are produced by special poisons,
and are called contagionists ; whilst another school do not believe in the existence of
special poisons, but believe that certain general conditions of sanitary neglect and
dirt are alone necessary to produce the group of zymotic diseases, and they are called
anti-contagionists. I believe that the extreme views of either school are wrong, and
I have a very deep impression that for sanitary measures to be directed by one or
other party in the present state of our knowledge of the diseases would be to plunge
us into worse evils than quiet submission to their unresisted influence. But whilst
all are agreed that small-pox is a contagious disease, and bronchitis is not, there is a
large class of diseases on which sanitary authorities differ as to their nature,
and the best modes of arresting their development It is of the highest impor-
tance that we should pursue an inquiry into the origin and nature of those
zymotic or pneumatic diseases which carry off annually upwards of a hundred
thousand of our population. In order to do this, I think there are three circum-
stances that demand our attention : first, the poison that is supposed to kindle the dis-
ease ; secondly, the medium that conveys it ; thirdly, the person predisposed to take
the disease. If we lose sight of any one of these elements in investigating ^motic
diseases, we shall most assuredly get wrong, and practically commit great mistakes.
With regard to poisons, even the anti-contagionists admit that in what they call mias-
matic diseases, conglomerations of dirt and filth, or matters in their wrong places, de
get into the system, and, at one time or another, do upset and damage the healthy
working of the machinery. There can be no doubt that certain inorganic agencies,
such as carbonic acid, sulphuretted, phosphuretted, and carbonetted hydrogens,
ammonia, and sulpho-cyanogen, do produce injurious effects upon the system. Con-
tinued exposure to such exhalations may prevent a proper oxidation of the tissues,
and render it predisposed to take in the diseases of special poisons ; but we have no
evidence to show that any of these agents, although they will destroy life, are cap-
able of producing alone any of the forms of miasmatic disease. It seems demonstrated
that there arise during the decomposition of vegetable and animal matters certain
organic molecules which, being taken into the system, will produce certain definite
changes in the system, constituting well-known forms of disease. Up to the present
time we have no exclusive experiment with regard to the origin of any of the specific
contagious diseases. There is no error perhaps of more vital importance to the public
health than that which was fallen into by some of our early sanitary reformers--a
belief in the spontaneous origin of the several forms of diseases produced by specific
contagions. The most common forms of contagious diseases in this country are
small-pox, scarlet fever, measles, whooping-cough, typhus fever, typhoid fever, and
our occasional visitant Asiatic cholera. No one, that I am aware, has j^et isolated
the poison of scarlet fever, of measles, of typhus, of cholera, and of the other dis-
eases of the group of contagious diseases; but, reasoning from analogy, we are
driven to the conclusion that these diseases depend on a cause similar to that of
small-pox, and that the real form of the poison is the charged white cell of the
blood. We are not aware that the poisons of small-pox, measles, scarlet fever, or
typhus are conveyed by any means but through air, whilst there is every reason to
believe that the poisonB of typhoid fever and cholera are conveyed by the agency of
wsiter, A question of Vdgh inVjeites^) tLmesft, ^tA\\>S& q\\!^ that has not at present been
BettJed and thtil Is, as to whetViw t\i^ i^oS&qti Ta».\X«t ol \Jasafe ^asRaw^ \& t^ipable of
THE SOCIAL SCIENCE CONGBESSL 583
multiplying itself by cell-division, or the ordinary forms of the growth of fluvial
matter out of the body. It does not seem impossible that this should be the case,
although at present we have no demonstration of the fact. Another interesting
question connected with these poisons is the possibility of transformation or develop-
ment. Let me say a few words with regard to the means of conveyance of poisons.
The most obvious are the atmosphere and water. The air, to carry most poisons,
must be warm and moist. The poison of yellow fever spreads in hot climates; the
poison of typhus is arrested by heat on the one side and cold on the other. At the
temperature of boiling water all these poisons are destroyed — a most important fact,
as we have in every household in Europe the means of destroying them. But there
are other means of conveyance besides air and water. Articles of food, articles of
wearing apparel, bedclothes, curtains, carpets, and all vessels and depositories, con-
taining the secretions of human beings, may retain the poison cells in all their
integrity. These things may carry the poisons from household to household, dis^
seminate them in our streets, our omnibuses, our railways, steamships, and public
conveyances of all kinds. They may be shut up in drawers or in old closets, (of which
there are many striking instances on record,) and, at any moment when brought
into contact with the human system, they may start into life and activity again, to
renew their ravages on systems predisposed to their action. We know something of
the laws of predisposition to disease. We know, for instance, that persons who have
had the small-pox are not disposed to take it again. We know that in nine cases
out of ten if persons have been vaccinated they will not take small-pox. This is one
of the great triumphs of our modern civilisation. It is the beacon of our hopes with
regard to crushing out for ever the poisons that can only be propagated in human
systems. But our knowledge of predisposition extends farther than this. We
know that where the four great factors of our life have been scantily supplied, or
vitiated, there predisposition not only to idiopathic and self-generated disease exists^
but to receive the germs of the poison fevers, of which I have been speaking. What
is true of human diseases is also true of those of the lower animals which man asso-
ciates with himself. The horse, the ox, the sheep, and the pig are all liable to idio-
pathic and contagious diseases. Like human diseases, many of them are sui generis^
and incommunicable to man. The sheep of our country have just passed through a
'^ great epidemic of small pox." It had all the peculiarities of the small-pox in man,
but it was not capable of extension to man. At the present moment a more fright-
ful scourge is visiting our cows, drying up one of the great sources of the food of our
infant population, and rendering scarce the animal food so necessary to the health
and strength of the working man. Warning voices have not been wanting on this
matter, and we are especially indebted to Professor Gamgee for having pointed out
years ago the danger we were incurring in not taking steps for the prevention of the
introduction of this terrible disease. That it spreads and behaves itself as a con-
tagious disease, I have had the opportunity of observing in the parishes of Hamp-
stead and Hendon. Studying this disease from the threefold point of view of its
poison, the means of its communication, and the predisposition of its victims, we are
struck at once with the fact that it is not the calves or the bullocks, or barren cows,
that are attacked, but it is the milch cows. We cannot fail to see a cause of this
predisposition in the comparatively unnatural condition in which the milch cow is
Kept for the purpose of obtaining from her milk all the year round, that gives to her,
beyond all her congeners, the tendency to take this disease. In such facts as this we
may see, beyond the law which devastates our flocks, a law maintaining the integrity
and strengtli of the species by the letting loose of poisons to destroy the weak and
those which are likely to produce an enfeebled race. Nay, even further, is not this
the great lesson that we should learn from the epidemic attacks of these poison fevers
— are they not sent to take from us the constitutionally weak and feeble, so that the
race may retain its reign upon the earth? Our subject here very appropriately
divides itself into two heads— public action and private action. It is the duty of the
civil government, in matters of life and health, to do for the individual what he
cannot do for himself, and it is the duty of individuals to do for themselves what
the government cannot be expected to do for them. My conviction is, that our
legislature wants earnestness. All our acts are so constituted that they may be defied
with impunity. They, in fact, give the power of action or inaction to those who are
either interested in maintaining sanitary abuses, or are ignorant of the dai^gers
which arise from their toleration. The Metropolitan Management Act was un-
doubtedly the largest instalment that legislature ever made towards correcting the
sanitary abuses of London, and in the creation of the o^^<^ q\ \^^^<;si»^. ^^^.^c ^\
584 THE SOCIAL SCIENCE CONOBBSS.
health, it has laid the foundation of future sanitary legialation. The great har to
sanitary action in our vestries and local boards is their parsimony ; and if they
could be once made to see that disease and death are the most costly luxuries in
which man can indulge, they would possibly giye more scope to the action of tbcdr
medical officers of health. Perhaps one of the greatest improvements that could takt
Elace in the London system would be the appointment of the medical officers of
ealth for life, and reducing their numbers, giving them larger districts to super-
intend, and appending salaries which would render it unnecessary that they shonld
attend to private practice. The address of Dr Lankester was listened to with the
greatest attention, and at the conclusion was loudly applauded.
In the department of Jurisprudence and the Amendment of the Law, Mr A. J.
Williams read a paper — " Upon what principles should Local Courts be constituted,
with reference to extent of jurisdiction and system of procedure?*' He advocj^
the extension of county court jurisdiction, without the introduction of those artificial
pleadings which encumbered and confused proceedings in the superior courts. Ko
discussion followed the reading. In the same department, Mr W. J. Lepfoo read
one on '' Tribunals of Commerce," and Mr Notlby another on " Bankrupt Law
Amendment."
Miss Cabfenteb contributed a paper in the Educational Department on " Our
Neglected and Destitute Children— are they to be educated ? *' The lady adverted to
the increasing attention paid to education in this country. While the Council on
Education aid largely in the education of the wage class, it leaves untouched the
destitute and neglected children who abound in large cities, and are providing a
constant supply for our workhouses, reformatories, and prisons. Miss Carpenter
described numerous low districts in Bristol which abound with such children, utterly
unable, from their degraded condition, to attend pay schools. She mentioned thiit
recent statistics show that in Manchester thousands of children grow up in complete
ignorance, and that in Liverpool there are annually twenty-five thousand- apprehen-
sions of persons who have no education. Sagged schools are the only ones which
have attempted to reach these children, but they have proved utterly inadequate to
remove the evil unaided. They have shown, however, that these children can be
rescued from pauperism and crime, and made self-supporting, by being jdaced in
proper schools. She urged an appeal to the Government on behalf of such ehildren.
One pound per annum spent for each in education would be a wise economy.
In the Department of Jurisprudence, Miss Sheddon read a paper ** On the necessity
for the inviolate preservation of trial by jury on all great questions of fact.*' It
commenced by referring to the present being a favourable opportunity of doing
something to preserve and support an institution which, coming from and belonging
to the people, gave them a share in the administration of justice, and which institu-
tion had been so powerfully advocated by Lord Brougham at all periods of his career,
and which Lord Erskine had illustrated so pointedly when he said that the whole
machinery of the English constitution culminated in the fact of bringing twelve
honest men into the box. The paper then gave an historical sketch of trial by
jury. It was obvious that in settling a matter of fact a competent number of sen-
sible men of the middle class formed a more impartial source of justice than the
decision of any single individual, and any attempt to establish tribunals which were
unconnected with juries was a step towards the erection of an autocracy. She
urged that people should cling to this institution, and while improving, if need
be, the details of its working, its principle should not for a moment be abandoned ;
and this was the more necessary because, though there was no talk of abandoning
trial by jury, very serious encroachments had been made upon it as a system by
recent legislation.
Dr MiLROT read a paper in the Department of Health, on "Quarantine and
the Cholera, with special reference to the present epidemic in the Mediterra-
nean," which was followed by another on the same subject by the Rev. W.
H. Channino, of the United States Sanitary Commission. The other papers
in the same department were — George L. Saunders: *'The cause and the dif-
ference in the death-rate of rural and urban places, and incidentally of Sheffield.**
W. H. Humsey : '' Death rates and sanitary statistics." Joseph Jones : " The Local
Government Act, of 1858, and the necessity of extending its usefulness to the sub-
urbs of large towns." Stevenson Macadam, Ph. D. : ''On the chemical composition
ot town waters, and the contamination thereof." The members interested in the
Economy and Trade Deparlment >Nex« o<i<:.\i^\^d «Ametime in discussing the following
papers :— R. Eadon Leader, B, A..*. " 't^i^ tSsa wA ^o'^vJa. Q\'Oa& Sx^<aa of Sheffield."
CONTAGIOUS TYPHUS OF CATTLE. 585
H. Turner (Sheffield) : " The file trade — its importance, locality, and peculiarities."
Thomas Aveling : " The economical use of road locomotives, compared with horse
labour/' Thomas Beggs : ** The home accommodation of the people in relation to
their domestic and social condition, with practical suggestions as to the further
development of freehold land societies and building societies." Eev. Henry Solly :
** Facts and fallacies in relation to working meu^s clubs." Joseph Eayner : ** Muni-
cipal savings' banks." Graham Gilmour : " Cheap food."
A separate section was formed for the purpose of discussing papers on building
societies, savings' banks, (in Sheffield,) and the evil effect of the modem system of
usury.
Contagious Typhus of CatUe. — Can the contagious typhus of the
bovine race (pestis hovina of the Italians, Rinderpest of the Oer-
mans) originate spontaneously in other cattle than those belonging
to the race of the Steppes ? By M. Eenault, Director of the Im-
perial Veterinary School of Alfort, afterwards Inspector-General of
French Veterinary Schools.
Of all the maladies which can affect the bovine species, the most
fatal is, without contradiction, that which the Germans and Italians
have, called ''peste bovine,'' and which in France we have named
" contagious typhus of large catUe"
The name of pest, which has been given to it in Italy and in Ger-
many, is derived, without doubt, from this, that, like the latter
scourge in the human species, it proves, in the bovine race, certainly
fatal in almost every individual which it attacks, it makes frightful
ravages in whatever country it penetrates, and in which it reigns for
any length of time. But if notice is taken particularly of all the
symptoms which characterise it, and of the seat as well as the nature
of the principal lesions seen in the animals which die under it, it is
justly named " typhus," for it is incontestable that, although differing
in some respects, it bears a close resemblance to the typhoid affections
in man.
This affection is never sporadic, or, at least, if it commences by
manifesting itself at once in some individuals, it is not slow, when
once developed, to extend itself in a frightful manner. This propa-
gation takes place, not on account of a particular medical constitution
which prevails at the moment ; not in consequence of an epizootic
influence which acts in accordance with the epidemic conditions which
spread the cholera and the plague, for example, but exclusively from
a very active contagious property possessed by diseased animals, the
produce of their excretions, and their remains when they are dead — ^a
property which impregnates and may be transported by other ani-
mals, persons, and things which may have touched, or even merely
approached the diseased animals, their excretions, or their remains.
Contagious typhus is a malady peculiar to the bovine species.
Other species and man may then go with impunity for themselves, at
least, into the most active centres of contagion.
586 CONTAGIOUS TYPHUS OF CATTLE.
It is also certain that although, before the 18th centoiy, it had
existed and committed great ravages in Europe and even in Western
Europe, the study of this disease had scarcely commenced, and was
little known until after the year 1711. the epoch of one of its most
disastrous invasiona Since then it has appeared several times at in-
tervals, unequal with regard to time and variable in duration, in dif-
ferent parts of the centre and west of the Continent, and each time it
spread terror and desolation over the states which it visited. To ex-
plain the apprehensions which it excited, it will suffice if I recall to
mind the amount of mortality which it occasioned in some of its in-
vasions in countries more or less circumscribed, for example : —
1. From 1711 to 1714? the number of cattle which died of contagi-
ous typhus in Western Europe was 1,600,000.
2. From 1713 to 1723 there died 200,000 in Holland alone, al-
though it was not continually nor in totality afflicted with the disease
during this lapse of time.
3. During the epizootic attack of 174j5 to 174j9, Denmark, succes-
sively invaded in its various provinces, lost 280,000.
4. According to Paulet, in the course of that same epizootic
attack, from 1740 to 1748, the loss in the west and centre of Europe
alone rose to 3,000,000 of homed beasts.
5. Invaded again in 1769, Holland lost in less than three years
395,000 homed cattle.
6. In fine, reckoning up all these losses in a statistical point of
view, and so put that no one need undertake a similar labour, Dr
Faust was able, without causing astonishment in any one, to 8um up
to 200,000,000 the number of cattle carried off in Europe by the
contagious typhus during the period from 1711 to 1796, the time at
which that learned man left off his calculations.
I should add that, having raged in Egypt from 1841 to 1844,
the disease destroyed 400,000 oxen or cows; and that in Russia
alone 1,000,000 succumbed to the attack in 1844-45.
If, placing the matter in another point of view, it is sought to
appreciate the degree of gravity in reckoning the number that died in
proportion to the number of individuals attacked with the disease,
we attain the result that, in general, a man must have considered
himself very fortunate if, in one cow-house, one farm, or one infected
locality, he was able, which was very rare, to save the third, or even the
quarter of the diseased animals ; for in ordinary circumstances, and
among cattle other than those of the race of the steppes, the
losses generally amounted to eighty or ninety per cent.; and it
happened sometimes that there did not remain a single animal in a
cow-house or even in a village wherein the disease had existed.
Very happily for her, France has not been visited by the contagi*-
ous typhus since she suffered from that which was brought by the
foreign armies in 1814 and 181 6 ! And not less happily for the other
states of the centre and ol V^x^^N^^\.Qi'E»Io^, experiments and obser-
vations made and repea\^d duxV^?, \!tA\isX» ^\t\.i ^\ Vs^ii<5aa»,on a
CONTAGIOUS TYPHUS OF CATTLE. 687
great scale, by Austria and Prussia, constantly exposed as they are to
the scourge on their eastern frontiers, have demonstrated that, with
certain measures of police, carried out with energy and severely
applied, it is possible to prevent the invasion or to arrest its progress
in countries where war does not present any obstacle to their rigor-
ous enforcement.
But in order that these measures, which consist in nothing less
than to compel the owners of stock to submit to the destruction of
their cattle when diseased, or even only suspected — ^which consists, at
the same time, in sequestrating for weeks the inhabitants of every
farm, and even of every village, or of an entire district of country,
which thus interferes with the liberties of the citizens and their rights
of property ; in order that such exorbitant measures, I say, may be
taken authoritatively and with resolution by governments, and
accepted as legitimate by those whom they affect, it is essential that
they be demonstrated by evidence supported by facts which establish
sufficiently their rationality, and of such a nature as to warrant the
hope that they will be efficacious.
Thus it is necessary, first of all, that there should rest no doubt on
the contagious nature of the disease, and of its powerlessness to pro-
pagate by other means or influence than by contagion. Now this first
fact is, it may be said, definitely settled by observation, and perfectly
acknowledged by science. I have not, then, to stop here.
It is requisite, then, to observe that the disease cannot be originated
nor developed in the animals which we seek to preserve from the con-
tagion, under the influence and from effect of the causes which origi-
nally produced it in those which, being the first attacked, have be-
come the first bearers or propagators of that contagion. For if all
the individuals of the bovine species were ready to contract it spon-
taneously, and from other causes than contagion, it may be conceived
that the measures which operate against that only would not offer
any sufficient guarantee against the extension of the epizootic, and
that the malady could appear and propagate itself behind the obstacles
that have been opposed to its progress. Of what good after that
would be measures so onerous and vexatious, and which must result
in pure loss ?
Unfortunately, on this question, which is a fundamental one for the
sanitary police of Europe, there is not the same accord as on the first.
If the greater number of veterinarians regard as incontestible that
contagious typhus can only be engendered spontaneously in oxen of
the breed peculiar to the steppes of Southern Russia and of Hungary,
others, among the most distinguished for their science and great
practice, maintain the opinion that, under the influence of general
causes which make it arise among the bovine race of the steppes, that
malady may be developed in catde of all countries.
Now, these dissensions, it is conceived, and experience besides has
demonstrated this, become a cause of embarrassment and hesitation
for governments who may be called upoii \»o d^atesA ^^\s. ^^^xs^K^a*
588 CONTAGIOUS TYPHUS OP CATTLE.
against the invasion or the progress of this terrible scourge^ It is
with the desire to remove all doubts on this point that I have devoted
myself for several years to study it in the history and in the adminis-
trative archives of divers states of Europe, and to researches and in-
vestigations as severe as it has been possible for me, of which I am
about to give here a summarised result, and which I am induced to
hope, if it does not entirely settle the question, will at least contribute
to give greater authority to the opinion of those who, like myself,
regard the race of the steppes as the only one susceptible of spon-
taneously engendering contagious typhus, and other races as capable
of contracting it only by contagion.
The question which I propose to examine and to discuss in this
paper ia certainly, in relation to the countries of the centre and the
west of Europe, one of the most grave, the most important, perhaps,
of those which arise in the study of the contagious typhus of large
cattle. It is the one in effect which must be resolved before combin-
ing, decreeing, and causing to be executed any sanitary measures
whatever, those mea^iures being .uselessly burdensome and vexatious if
the disease can originate spontaneously among our indigenous races ;
but are, on the contrary, to be taken without delay and applied with
the utmost energy, if, as all men think who have viewed closely and
well this terrible disease, it is always and exclusively in oxen of the
race of the steppes that it originates, and only by those animals, once
diseased, or by those who have been infected, that it can be commu-
nicated to other races of the same species.
I may be permitted to treat the subject with some detaiL
Origin of Typhus. — Two opinions prevail relative to the origin of
contagious typhus in large cattle.
One which assigns this malady to general causes existing, or that
may be produced everywhere, professing that it is sufficient that those
causes act upon cattle, in any country or breed, in order that
typhus may develop itself. According to this system this disease has
no place of origin special and exclusive ; it may arise as readily in
France, in England, or Holland, as in the steppes and among the oxen
of Southern Russia or in Hungary. It is admitted that the animals
of these latter countries are more often affected than others ; but it
is not held that this is in virtue of a special aptitude which they
alone may have to contract it originally. Following this doctrine it
would be only because by the conditions of their existence, or their
rearing, of their uses, of the commerce of which they are the object,
the cattle of the steppes are more frequently exposed to the generally
productive causes of this typhoid affection.
This opinion, against which it can be said that the whole of Ger-
many has protested with energy through its men, the best entitled to
inounce an opinion on the question — this opinion, I say, has been,
not emitted for the fii8\. Xirofc, ^^ l^^&t singularly supported, and
particularly spread. aJoioaA. oadi ^C3t^^\\fe^\y3 ^^^^^scdi veteri-
8 from the commeucemeii\.oi^^'6't^^^\i\.^\i:s*^
^mon
CONTAGIOUS TYPHUS OP CATTLE. 689
enough, by those above all who have either never seen or who have
only once observed, have never had the opportunity properly to study
typhus. Among these I may mention D*-^boval, Eodet, Vatel, Gell^,
M. Huzard, jun., and particularly M. Delafond, who, having developed
in a series of articles published in the ** Receuil de M^ecine Vete-
rinaire," in 1837, and who reproduced it with great assertion in a
work which he published in 1838 upon " Sanitary Police Respecting
Domestic Animals," and who has succeeded more than any other
person, by his teaching at Alfort^ by his writings, by the authority of
his name, in propagating his opinions in France, and even by making
them penetrate into certain parts of Central Germany, and notably in
Bohemia, where it led to the loss of nearly all the bovine stock in
1844.
It appears to me indispensable to reproduce textually in this place
the passage in the work of M. Delafond, which sums up that doctrine
which I believe to be erroneous and dangerous ; I shall endeavour
then to demonstrate on what a slight foundation it rests.
"Does contagious typhus in oxen originate in Hungary as the
plague in man originates in the East?" Lancisi, Leclerc, Layard,
Vicq d'Azyr, Paulet, Boniva, Leroy, and Metaxaall hold this opinion.
Other persons, without contesting that origin, think that that disease
may spring forth spontaneously in cattle of all countries when they
are exposed to the causes which lead to its development in Hungarian
cattle. This opinion, put forth by MM. Eodet and D'Arboval, we
share in.
" These are the causes by which the epizootic tjrphus is developed.
In places where exist a war of some duration contagious typhus in
cattle develops itself. These two destructive scourges are insepar-
able. It is incontestable that the typhus always accompanies great
movements of troops and marches in the convoy of provision of homed
beasts which follow corps d'arm^e. God is not pleased now that we
make war on each other ; for if unfortunately our country were one
day invaded by the German, Prussian, Russian, or Dutch people, to
that calamity would soon be joined another — contagious typhus
among our cattle." — (Delafond, Police Sanitaire, Paris, 1838, pp. 159
etseq,
A little further on, in the same work, after having enumerated the
causes of typhus, which, according to him, must be perfectly well
known, M. Delafond reverts to the same idea, repeating in some sort
the same terms : — " Behold (says he) the causes of typhus. Its origin
is known ; its appearance has always been coincident with the dis-
orders brought about by war. Thus, wherever the scourge of war is
carried, there the typhoid scourge declares itself." — (Ibid, pp. 338,
339.)
Thus following this doctrine,, of which I have borrowed the for-
mula from one of his most eminent disciples, contagious typhus in
bovine cattle may have its origin in France, in Holland^ in Getvwi^xv^^
in Englmd, &c., among the cattle 6{ tkoae CiOUTk\,Yia^\ \^»^s^ «^ '
588 CONTAGIOUS TYPHUS OP CATTLE.
against the invasion or the progress of this terrible scoUrge« It is
with the desire to remove all doubts on this point that I have devoted
myself for several years to study it in the history and in the adminis-
trative archives of divers states of Europe, and to researches and in-
vestigations as severe as it has been possible for me, of which I am
about to give here a summarised result, and which I am induced to
hope, if it does not entirely settle the question, will at least contribute
to give greater authority to the opinion of those who, like myself,
regard the race of the steppes as the only one susceptible of spon-
taneously engendering contagious tjrphus, and other races as capable
of contracting it only by contagion.
The question which I propose to examine and to discuss in this
paper ia certainly, in relation to the countries of the centre and the
west of Europe, one of the most grave, the most important, perhaps,
of those which arise in the study of the contagious typhus of large
cattle. It is the one in effect which must be resolved before combin-
ing, decreeing, and causing to be executed any sanitary measures
whatever, those measures being .uselessly burdensome and vexatious if
the disease can originate spontaneously among our indigenous races ;
but are, on the contrary, to be taken without delay and applied with
the utmost energy, if, as all men think who have viewed closely and
weU this terrible disease, it is always and exclusively in oxen of the
race of the steppes that it originates, and only by those animals, once
diseased, or by those who have been infected, that it can be commu-
nicated to other races of the same species.
I may be permitted to treat the subject with some detaiL
Origin of Typhus. — Two opinions prevail relative to the origin of
contagious tjrphus in large cattle.
One which assigns this malady to general causes existing, or that
may be produced everywhere, professing that it is sufficient that those
causes act upon cattle, in any country or breed> . in order that
typhus may develop itself. According to this system this disease has
no place of origin special and exclusive ; it may arise as readily in
France, in England, or Holland, as in the steppes and among the oxen
of Southern Bussia or in Hungary. It is admitted that the animals
of these latter countries are more often affected than others ; but it
is not held that this is in virtue of a special aptitude which they
alone may have to contract it originally. Following this doctrine it
would be only because by the conditions of their existence, or their
rearing, of their uses, of the commerce of which they are the object,
the cattle of the steppes are more frequently exposed to the generally
productive causes of this typhoid affection.
This opinion, against which it can be said that the whole of Ger-
many has protested with energy through its men, the best entitled to
mounce an opinion on the question — this opinion, I say, has been,
*jiot emitted for the fiis^t. \imfe, ^^ least singularly supported, and
particularly spread «iJoio«A acA ^^xe^\fe^\y3 ^^^^^ssi^h. veteri-
yB from the commeueemeia\.ol\!sxe^xe^^^\.^\i^x^
mani
|k^x>n
CONTAGIOUS TYPHUS OF CATTLE. 589
enough, by those above all who have either never seen or who have
only once observed, have never had the opportunity properly to study
typhus. Among these I may mention D'Arboval, Eodet, Vatel, Gell^,
M. Huzard, jun., and particularly M. Delafond, who, having developed
in a series of articles published in the ** Beceuil de Mddecine Vete-
rinaire," in 1837, and who reproduced it with great assertion in a
work which he published in 1838 upon " Sanitary Police Eespecting
Domestic Animals/' and who has succeeded more than any other
person, by his teaching at Alfort, by his writings, by the authority of
his name, in propagating his opinions in France, and even by making
them penetrate into certain parts of Central Germany, and notably in
Bohemia, where it led to the loss of nearly all the bovine stock in
1844
It appears to me indispensable to reproduce textually in this place
the passage in the work of M. Delafond, which sums up that doctrine
which I believe to be erroneous and dangerous ; I shall endeavour
then to demonstrate on what a slight foundation it rests.
''Does contagious typhus in oxen originate in Hungary as the
plague in man originates in the East?" Lancisi, Leclerc, Layard,
Vicq d'Azyr, Paulet, Boniva, Leroy, and Metaxa all hold this opinion.
Other persons, without contesting that origin, think that that disease
may spring forth spontaneously in cattle of all countries when they
are exposed to the causes which lead to its development in Hungarian
cattle. This opinion, put forth by MM. Eodet and D'Arboval, we
share in.
" These are the causes by which the epizootic tjrphus is developed.
In places where exist a war of some duration contagious typhus in
cattle develops itself. These two destructive scourges are insepar-
able. It is incontestable that the typhus always accompanies great
movements of troops and marches in the convoy of provision of homed
beasts which follow corps d'armie. God is not pleased now that we
make war on each other ; for if unfortunately our country were one
day invaded by the German, Prussian, Russian, or Dutch people, to
that calamity would soon be joined another — contagious typhus
among our cattle." — (Delafond, Police Sanitaire, Paris, 1838, pp. 159
et seq.
A little further on, in the same work, after having enumerated the
causes of typhus, which, according to him, must be perfectly well
known, M. Delafond reverts to the same idea, repeating in some sort
the same terms : — ** Behold (says he) the causes of typhus. Its origin
is known ; its appearance has always been coincident with the dis-
orders brought about by war. Thus, wherever the scourge of war is
carried, there the typhoid scourge declares itself." — (Ibid, pp. 338,
339.)
Thus following this doctrine,, of which I have borrowed the for-
mula from one of his most eminent disciples, contagious typhus in
bovine cattle may have its origin in France, in Holland^ in Getixvaxv^^
in Higland, &c., among the cattle 61 tkoae CiOUTk\?s\a^\ SX*'^ ^j^^sasi^
588 CONTAGIOUS TYPHUS OP CATTLE.
against the invasion or the progress of this terrible scourge* It is
with the desire to remove all doubts on this point that I have devoted
myself for several years to study it in the history and in the adminis-
trative archives of divers states of Europe, and to researches and in-
vestigations as severe as it has been possible for me, of which I am
about to give here a summarised result, and which I am induced to
hope, if it does not entirely settle the question, will at least contribute
to give greater authority to the opinion of those who, like myself,
regard the race of the steppes as the only one susceptible of spon-
taneously engendering contagious typhus, and other races as capable
of contracting it only by contagion.
The question which I propose to examine and to discuss in this
paper ia certainly, in relation to the countries of the centre and the
west of Europe, one of the most grave, the most important, perhaps,
of those which arise in the study of the contagious typhus of large
cattle. It is the one in effect which must be resolved before combin-
ing, decreeing, and causing to be executed any sanitary measures
whatever, those measures being .uselessly burdensome and vexatious if
the disease can originate spontaneously among our indigenous races ;
but are, on the contrary, to be taken without delay and applied with
the utmost energy, if, as all men think who have viewed closely and
well this terrible disease, it is always and exclusively in oxen of the
race of the steppes that it originates, and only by those animals, once
diseased, or by those who have been infected, that it can be commu-
nicated to other races of the same species.
I may be permitted to treat the subject with some detaiL
Origin of Typhus. — Two opinions prevail relative to the origin of
contagious typhus in large cattle.
One which assigns this malady to general causes existing, or that
may be produced everywhere, professing that it is sufficient that those
causes act upon cattle, in any country or breed, . in order that
typhus may develop itself. According to this system this disease has
no place of origin special and exclusive ; it may arise as readily in
France, in England, or Holland, as in the steppes and among the oxen
of Southern Bussia or in Hungary. It is admitted that the animals
of these latter countries are more often affected than others ; but it
is not held that this is in virtue of a special aptitude which they
alone may have to contract it originally. Following this doctrine it
would be only because by the conditions of their existence, or their
rearing, of their uses, of the commerce of which they are the object,
the cattle of the steppes are more frequently exposed to the generally
productive causes of this typhoid affection.
This opinion, against which it can be said that the whole of Ger-
many has protested with energy through its men, the best entitled to
mounce an opinion on the question — this opinion, I say, has been,
not emitted for the fii8\. Xima, ^\* l^a&t singularly supported, and
_ particularly spread a3oio«A aiA ^Rrai^^\fe^\y3 ^^"^^^h. veteri-
ans from the commeu<5iemeia\.oi\)sx^^x^^^\i\.^\i^^
man]
l^^pron
fpre
CONTAGIOUS TYPHUS OP CATTLE. 689
enough, by those above all who have either never seen or who have
only once observed, have never had the opportunity properly to study
typhus. Among these I may mention D*-^boval, Eodet, Vatel, Gell^,
M. Huzard, jun., and particularly M. Delafond, who, having developed
in a series of articles published in the ** Receuil de Mddecine Vete-
rinaire," in 1837, and who reproduced it with great assertion in a
work which he published in 1838 upon " Sanitary Police Respecting
Domestic Animals/' and who has succeeded more than any other
person, by his teaching at Alfort, by his writings, by the authority of
his name, in propagating his opinions in France, and even by making
them penetrate into certain parts of Central Germany, and notably in
Bohemia, where it led to the loss of nearly all the bovine stock in
1844.
It appears to me indispensable to reproduce textually in this place
the passage in the work of M. Delafond, which sums up that doctrine
which I believe to be erroneous and dangerous ; I shall endeavour
then to demonstrate on what a slight foundation it rests.
''Does contagious typhus in oxen originate in Hungary as the
plague in man originates in the East?" Lancisi, Leclerc, Layard,
Vicq d'Azyr, Paulet, Boniva, Leroy, and Metaxa all hold this opinion.
Other persons, without contesting that origin, think that that disease
may spring forth spontaneously in cattle of all countries when they
are exposed to the causes which lead to its development in Hungarian
cattle. This opinion, put forth by MM. Eodet and D'Arboval, we
share in.
" These are the causes by which the epizootic tjrphus is developed.
In places where exist a war of some duration contagious typhus in
cattle develops itself. These two destructive scourges are insepar-
able. It is incontestable that the typhus always accompanies great
movements of troops and marches in the convoy of provision of homed
beasts which follow corps d'arm^e. God is not pleased now that we
make war on each other ; for if unfortunately our country were one
day invaded by the German, Prussian, Eussian, or Dutch people, to
that calamity would soon be joined another — contagious typhus
among our cattle." — (Delafond, Police Sanitaire, Paris, 1838, pp. 159
et seq.
A little further on, in the same work, after having enumerated the
causes of typhus, which, according to him, must be perfectly well
known, M. Delafond reverts to the same idea, repeating in some sort
the same terms : — ** Behold (says he) the causes of typhus. Its origin
is known ; its appearance has always been coincident with the dis-
orders brought about by war. Thus, wherever the scourge of war is
carried, there the typhoid scourge declares itself." — {Ibid, pp. 338,
339.)
Thus following this doctrine,, of which I have borrowed the for-
mula from one of his most eminent disciples, contagious typhus in
bovine cattle may have its origin in France, in Holland^ in Getw^axji'^^
in England, <fec., among the cattle 6{ tkoa^ CiOUTk\?t\a^\ \^»Ns^ ^s^^^a^ssss^^
588 CONTAGIOUS TYPHUS OP CATTLE.
against the invasion or the progress of this terrible scourge. It is
with the desire to remove all doubts on this point that I have devoted
myself for several years to study it in the history and in the adminis-
trative archives of divers states of Europe, and to researches and in-
vestigations as severe as it has been possible for me, of which I am
about to give here a summarised result, and which I am induced to
hope, if it does not entirely settle the question, will at least contribute
to give greater authority to the opinion of those who, like myself,
regard the race of the steppes as the only one susceptible of spon-
taneously engendering contagious typhus, and other races as capable
of contracting it only by contagion.
The question which I propose to examine and to discuss in this
paper ia certainly, in relation to the countries of the centre and the
west of Europe, one of the most grave, the most important, perhaps,
of those which arise in the study of the contagious typhus of large
cattle. It is the one in effect which must be resolved before combin-
ing, decreeing, and causing to be executed any sanitary measures
whatever, those mea^iures being .uselessly burdensome and vexatious if
the disease can originate spontaneously among our indigenous races ;
but are, on the contrary, to be taken without delay and applied with
the utmost energy, if, as all men think who have viewed closely and
well this terrible disease, it is always and exclusively in oxen of the
race of the steppes that it originates, and only by those animals, once
diseased, or by those who have been infected, that it can be commu-
nicated to other races of the same species.
I may be permitted to treat the subject with some detail
Origin of Typhus. — Two opinions prevail relative to the origin of
contagious typhus in large cattle.
One which assigns this malady to general causes existing, or that
may be produced everywhere, professing that it is sufficient that those
causes act upon cattle, in any country or breed, . in order that
typhus may develop itself. According to this system this disease has
no place of origin special and exclusive ; it may arise as readily in
France, in England, or Holland, as in the steppes and among the oxen
of Southern Bussia or in Hungary. It is admitted that the animals
of these latter countries are more often affected than others ; but it
is not held that this is in virtue of a special aptitude which they
alone may have to contract it originally. Following this doctrine it
would be only because by the conditions of their existence, or their
rearing, of their uses, of the commerce of which they are the object,
the cattle of the steppes are more frequently exposed to the generally
productive causes of this typhoid affection.
This opinion, against which it can be said that the whole of (Jer-
many has protested with energy through its men, the best entitled to
pronounce an opinion on the question — this opinion, I say, has been,
if not emitted for the first time, at least singularly supported, and
more particularly spread. aJoioB^ axA wi-^x^tftd by the French veteri-
JDaiians from the commeiice«i«ii\»ol \!q&^^'9kc^» ^^jtosrj^^sjL^^tcangely
CONTAGIOUS TYPHUS OP CATTLE. 689
enough, by those above all who have either never seen or who have
only once observed, have never had the opportunity properly to study
typhus. Among these I may mention D'Arboval, Eodet, Vatel, Gell^,
M. Huzard, jun., and particularly M. Delafond, who, having developed
in a series of articles published in the ** Eeceuil de M^decine Vete-
rinaire," in 1837, and who reproduced it with great assertion in a
work which he published in 1838 upon " Sanitary Police Eespecting
Domestic Animals/' and who has succeeded more than any other
person, by his teaching at Alfort, by his writings, by the authority of
his name, in propagating his opinions in France, and even by making
them penetrate into certain parts of Central Germany, and notably in
Bohemia, where it led to the loss of nearly all the bovine stock in
1844
It appears to me indispensable to reproduce textually in this place
the passage in the work of M. Delafond, which sums up that doctrine
which I believe to be erroneous and dangerous ; I shall endeavour
then to demonstrate on what a slight foundation it rests.
"Does contagious typhus in oxen originate in Hungary as the
plague in man originates in the East?" Lancisi, Leclerc, Layard,
Vicq d'Azyr, Paulet, Boniva, Leroy, and Metaxa all hold this opinion.
Other persons, without contesting that origin, think that that disease
may spring forth spontaneously in cattle of all countries when they
are exposed to the causes which lead to its development in Hungarian
cattle. This opinion, put forth by MM. Eodet and D'Arboval, we
share in.
" These are the causes by which the epizootic tjrphus is developed.
In places where exist a war of some duration contagious typhus in
cattle develops itself. These two destructive scourges are insepar-
able. It is incontestable that the typhus always accompanies great
movements of troops and marches in the convoy of provision of homed
beasts which follow corps (Tarm^e, God is not pleased now that we
make war on each other ; for if unfortunately our country were one
day invaded by the German, Prussian, Russian, or Dutch people, to
that calamity would soon be joined another — contagious typhus
among our cattle." — (Delafond, Police Sanitaire, Paris, 1838, pp. 159
et seq.
A little further on, in the same work, after having enumerated the
causes of typhus, which, according to him, must be perfectly well
known, M. Delafond reverts to the same idea, repeating in some sort
the same terms : — ** Behold (says he) the causes of typhus. Its origin
is known ; its appearance has always been coincident with the dis-
orders brought about by war. Thus, wherever the scourge of war is
carried, there the typhoid scourge declares itself." — (Ibid, pp. 338,
339.)
Thus following this doctrine,, of which I have borrowed the for-
mula from one of his most eminent disciples, contagious typhus in
bovine cattle may have its origin in France, in Holland, in Germany^
in England, &c., among the cattle of tlioa^ Cia\m\»na^\ \\»Sa» ^JQS:^^^Ks^>
592 CONTAGIOUS TYPHUS OF CATTLE.
transmitted, who would give himself the trouble of seeking out what
were the movements, the marches, and countermarches of our army
of the Rhine at the period in question — whoever has verified, by ex-
amining the historical documents recorded, how, sometimes victorious,
it passed beyond the banks of the Ehine following the Austrian army,
of which it occupied the positions and followed the movements ; at
other times driven back by that army, it allowed it to push its recon-
naissances even into our departments situated on this side of that
river ; from which resulted the frequent passages and sojourns either
in or near the villages which they had passed and camped in with the
herds of cattle which accompanied the Austrian army ; whoever will
not ignore that it was Hungary almost exclusively from which were
drawn, and arrived the numerous herds of beasts which formed these
parks, as is attested by the information which has been officially com-
municated to me by the Austrian administration itself ; whosoever
will take the trouble, as I did, can convince themselves by consultiDg
the administrative archives of the Grand Duchy of Baden, of Wur-
temberg, and Bavaria, that from 1794 to 1801 typhus, so to speak,
never ceased to ravage these different states, and that it was brought
and kept up either by the continual passage of troops of Hungarian
cattle which traversed those countries to reach the Austrian army on
the Rhine, or by the passage of troops who drove vrith them their in-
fected parks ; whosoever will verify, as I have done myself, the per-
fect exactitude of all these facts and of all these things, will become
convinced that, far from proving that contagious typhus takes its
origin in the cattle of our occidental countries, the epizootic typhus
observed in 1796, 1797, 1798, and 1799, in our army, and in our
Eastern departments, furnishes, on the contrary, another example, if
such is wanted, that that malady never falls on our beasts, except
they have communicated, directly or indirectly, or have been placed
in connexion either with Hungarian or Russian cattle affected with
the pest, or with beasts of other native breeds infected by them.
Does not this, in effect, agree with the last evidence of the pre-
ceding facts ? Let us examine.
In 1793, Russia, England, and Austria coalesced against France.
Austria was the first who began the campaign. One of her armies
crossed the Tyrol and entered Lombardy. That was, as it has always
been the case with Austrian armies, followed by a provision of Hun-
garian cattle. Typhus, with which these were soon infected, pene-
trated with the army into Lombardy.
In the following year, 1794, the Austrian army joined with the
Piedmontese army in the Sardinian states. That junction was scarcely
effected when the typhus broke out in the parks called provisioning
parks, and then spread into the adjoining countries, and successively
into different parts of Sardinia and Piedmont, where it made great
ravages.
In 1795 two large A.u%\.mxv a.rmies were sent, the one into the
grand duchies of Hesae,T)aim«X»«Ax»,^^Al^^^'saKic,\ft ^^r^^^ose the French
CONTAGIOUS TYPHUS OF CATTLE. 593
army of the Sambre and Meuse, which was commanded by Jourdan ;
the Other to oppose that on the Rhine, under Pichegru. And thus
Bavaria, Wurtemburg, and the grand duchy of Baden, which were
traversed by these armies, were first and each in succession infected
with typhus. Next the grand duchies of Hesse and Nassau, occupied
by the Austrian troops, were infected. Then, in short, the contending
armies drew near to each other, and, in consequence of the alternation
of successes and reverses which marked the campaign, they were
brought together and succeeded each other alternately in the same
country, and thus bringing men and things of both sides in almost
daily contact, the malady invaded in their turn the cattle parks of
the two French armies, and from them spread among the cattle of
the departments into which these two armies moved. In such cir-
cumstances, had either Jourdan or Pichegru any necessity to go into
Hungary in search of beasts to introduce the typhus into their provi-
sioning parks ? Had it not, in order to make its way, a thousand
paths open in the neighbourhood, and also by contact and the inces-
sant relations of the French armies with the armies of the German
countries infected with that malady ?
I must mention here the remarkable fact which is recorded in the
archives of the Bavarian and Wurtemburg administrations, and which
was verbally confirmed by Professors Schwabb (of Munich) and Hauss-
mann (of Stuttgard,) who were official witnesses at those epochs, to
wit, that in consequence of the rigorous and energetic measures which
were taken to prevent the propagation in these countries of the typhus,
which was spread in their passage by the cattle which came from
Hungary for the Austrian troops on the Rhine, it was only on the
route designed by these two governments, as the itinerary compelled
them, for those cattle, and the villages which bordered or lay in that
route, that typhus declared and maintained itself while the war con-
tinued on the borders of the Rhine, in Swabia and the Palatinate.
In presence of these facts, recorded, as far as respects the move-
ment of troops in the history of the wars of that period, and certified,
as far as concerns typhus, by official docimients and by ocular de-
monstration of competent witnesses, the false interpretation that has
been attempted to be put upon them is sufficiently shown, and I
believe I need not further insist on this point. Let me proceed to
consider others better founded;
4. Professor Rodet has described, and, with him, other writers have
cited, as an example of contagious typhus arising spontaneously in
animals other than native of the steppes, the epizootic attack which
prevailed in 1807 among the cattle of Eastern Prussia — ^namely, in
the principality of Dantzic. Rodet ascribes this epizootic outbreak
(a) to the great penury of the food of cattle endiured during the pre-
ceding winter in consequence of the exhaustion occasioned in that
country, the theatre of the war, by the passage and sojourn of Prussian,
Russian, and French armies ; (6) to the excessive fatigue which was
imposed on those animals, which had becom^e vet^ ^'c."^^'^^^<:st*'^OkR.^^st«
694 CONTAGIOUS TYPHUS OF CATTLE.
vice of the transports, which was increased by the presence of those
armies. He adds, that it was kept up by <;ontagion and by the in-
fection which resulted from the putrefaction of the dead bodies of
animals, which no pains were taken to bury, or which were simply
thrown into the rivers and ponds.
To suppose — which is nothing less than demonstrated from the
description which he (Rodet) has given — that that disease was con-
tagious typhus, it is clear that Rodet has gone elsewhere than where
it was to be found to search for the cause of the epizootic disease. In
effect it is certain, on one hand, that, in consequence of the great
assemblage and movement 6f troops, both Russian and Prussian,
which carried the war into Lithuania, Poland, and Eastern Prussia,
typhus was introduced into those countries after the year 1805 by
the convoys of cattle from the steppes, which always form the pro-
vision of meat of the Russian armies, and which at that time was, and
still continues to be, *the principal source from which the Prussian
government draws its supplies of food for its armies. On the other
hand, it is proved by the history of the wars, precisely at that
time of which Rodet speaks, the French army, which was in want of
provisions from the exhaustion of the country, was obliged, in order
to procure com and meat in suflScient quantity, to appeal to the Jews,
who, " by the assistance of an adroit corruption, put to sleep the vigi-
lance of the guardians of the Attstrian frontier"* to allow the passage
of provisions, of which they (the Jews) constituted themselves the
providers. Now, everybody knows that beyond the Prussian frontier,
on the side of Austria, there lies Gallicia, and that no other cattle
than those from the steppes could arrive by this province.
Thus the infection by typhus of the cattle parks of the corps
d/armee which earned on the siege of Dantzic, and of the greatest
part of the country occupied by the French and combined armies of
Prussia and Russia, had manifestly no other source than the contagion
already previously brought into those countries by the oxen from the
steppes, which abounded in the allied armies ; and it results, from
what I have just said, that if it did not then exist, it would certainly
have been imported by the oxen from the same countries which the
providers of the French army found means of causing to be brought
by fraud from Gallicia. This is no example of typhus sprung origi-
nally from animals strangers to the steppes.
5. It is again from Rodet that the following is borrowed : —
This professor, then a veterinarian attached to the army, has re-
corded in one of his works, (*^ Medecine du Beef,") not the description,
but the indication of an epizootic attack of contagious typhus which,
according to him, was manifested in 1810 in the environs of Madrid,
in the province of La Mancha, and which was said to have extended
to the mountains of the Sierra Morena, between Madrid and Alba de
Tormes. " But," says he, " it found few victims from the small num-
* Thiers' " H.\aloT"j oi Wi^ Cqii'sx^X.^ ^u^ qVXX:^'^ ^\k^\\^/*
CONTAGIOUS TYPHUS OF CATTLE. 595
ber of homed cattle which existed there." According to this author,
" the inhabitants of the plains did not offer any opposition to the dis-
ease but by prayers and amulets."
" This epizootic attack," says Eodet^ " could not be attributed to
contagion brought by Hungarian oxen, since no horned cattle coming
from abroad had for a long time been received in the Peninsula, and
the French army at that epoch did not take any herds of oxen into
the country which then furnished food to us in quantities more than
we could consume. It is, then, very evident that it had its first origin
in a new development, and that it was exclusively spontaneous^
But in order to give to this fact all the value which can be lent to
it, it would be necessary at first to make it evident that the disease of^
which Eodet speaks wa& really contagious typhus, and this appears to
me to be very contestible. In fact, not only does this author avoid
giving any details of the symptoms and post-mortem appearances of
the malady, but he declares, that although no sanitary measure was
taken against it, and although the inhabitants only opposed its pro-
gress with prayers and amulets, it slew very few victims. It is true
that he attributes this small number of victims to the small number
of homed beasts which existed in that part of Spain where the epi-
zootic disease broke out ; but I cannot help remarking a singular
contradiction between that assertion and another made a few lines
further on, where the author, to explain the absence and the inutility
of the importation of foreign beasts, affirms that in the country which
it occupied, the French army found cattle mAick beyond what they
could consume.
With the knowledge of which we are now possessed of the rapidity
and extent of the ravages made by contagious typhus in countries
where it appears, we may be allowed to doubt that a disease which,
abandoned to itself, made only a few victims in a country which was
the theatre of war and so rich in cattle, was really contagious typhus.
How was it, besides, that if this typhus really existed, Eodet was
the only veterinary surgeon, not only French, but Spanish, that ob-
served it — the only one who speaks of it ? It is. assuredly a malady
sufficiently disastrous, that the memory of it, at least, would be pre-
served in the countries which it had afflicted. Now, after having
made researches in all the Spanish works in. which mention is made
of the maladies of bovine animals — after having obtained by official
means leave to search the archives of the agricultural and sanitary
administration of Spain, I have not found anything which alludes to
typhus attack on horned beasts in 1810. On their part, all the pro-
fessors of the Veterinary School of Madrid declared to me, in a col-
lective note, drawn up by them in reply to a series of questions which
I addressed to them, that in no part besides the work of Eodet is
there any mention of that epizootic disease. I must add, that it
would be very strange if in that war for independence which endured
from 1808 to 1814, and which raged throughout all the Peninsula^
that in 1810, and in a single provine^ oi ^i^ivft.,^'^ \?5^^Jo:»a» '^^^ssis.^
51)6 CONTAGIOUS TYPHUS OF CATTLE.
burst out, and that precisely where were the cattle of the French array,
which had no parks of cattle for provisioning, and lived upon what
they found in the country, while it should have spared the parks of
the English army, which, following their usual practice, never marched
without being followed by numerous herds of homed cattle. I must
remark, besides, that that would have been much more surprising, as
it appears from oflBcial documents which have been furnished to me
by the Minister of Finance at Lisbon, that in consequence of the ex-
haustion of food in Minho and Beira, which are provinces that most
abound in cattle, and which besides were occupied by the French, the
Portugese Government arranged for the importation from Morocco of
cattle necessary to form the parks of cattle which followed the Anglo-
Portuguese army. It was, therefore, these expatriated animals which
formed a great portion of those parks, and the hard vicissitudes of
war imposed great fatigues upon them. Moreover, it is stated in a
memoir, addressed to me by the body of professors of the Veterinary
School of Lisbon, that at no time was contagious typhus observed in
Portugal.
My belief, I may say my conviction, is, then, that Rodet, and those
who have borrowed this fact from him, are completely deceived in
regarding as contagious typhus the epizootic disease which he observed
in the environs of Madrid.
6. A more considerable objection has been made by Professor
Carlo Lessona to the opinion of the exclusive origin of typhus in
beasts from the steppes. This is it : —
" An epizootic disease in large cattle aflSicted Egypt from 1841 to
1844. It carried off more than 400,000 animals. The descriptions
which were given of it by veterinary and other surgeons place beyond
doubt that it was contagious typhus. Now Egypt not receiving any
cattle from the steppes, nor yet from Germany, it is evident that that
malady owed its development in those animals to the natural disposi-
tion which all animals of the bovine species have to contract it imder
the influence of general causes which produce it."
I acknowledge that it was likely to be contagious typhus which
prevailed in Egypt from 1841 to 1844 ; but the numerous and im-
portant documents collected by myself on that disease, if they
are not a rigorous demonstration of its origin in animals coming
from the steppes, they suflSce, at least, to establish the gravest pre-
sumptions in favour of that origin, and in any case render evident
that it was not in Egypt, not from bovine cattle from that country,
that the malady derived its origin. The reader may judge of that
by what follows : —
*'In 1840, the Viceroy having divided the greater part of the
territory of Egypt into appanages for his children and the high dvil
and military functionaries of his government, and reserving for him-
self vast properties, the necessity of giving to the culture of the earth
a greater activity was ie\\). ^xv^ ^iXi^ TL\»cx?i!a^r of beasts proper for
labour, and, above a\\, tox VJa^ \m^^\A.QVi cil\5^^ ^^^,\5fe\s^\35a\\fficient,
CONTAGIOUS TYPHUS OF CATTLE. 597
it was imperative to procure more from foreign countries. For this
purpose the Viceroy, his son Ibrahim, and several other great pro-
prietors, sent agents into Anatolia and Karaniania, countries which
by their proximity, the quality, the quantity, and the price of the
cattle which they furnished, seemed to offer the greatest advantages.
Numerous purchases were made there during the winter of 184J0 and
1841, and considerable herds of them were collected for embarkation
in the towns of Adana, Tarsons, and E^azanll But before their em-
barkation a destructive epizootic disease broke out among them, and
caused the death of a great number of them. Instead of abandoning
those animals to the disease which decimated them, efforts were made
to send them off to Egypt towards the close of the spring of 1841.
As might have been easily foreseen, the disease continued on board
the vessels in which they were conveyed, and during their transport
it became necessary to throw many of them into the sea. As to those
which survived, they were landed at Alexandria in a generally de-
plorable condition. This transportation was carried on for the two
following years under the same circumstances, with the same accidents
and the same losses. Now the disease, far from becoming milder,
seemed, on the contrary, to increase in intensity after the landing of
the animals at Alexandria, and therefore their proprietors hastened to
scatter them in snrroimding plains, hoping thereby to diminish the
chances of mortality. But this was not the case ; the animals carried
everywhere the germs of the malady which had already caused the
death of a great number, and spread it amoug animals of their species
in every place into which they penetrated. From thence the con-
tagion extended rapidly into Lower Egypt, the Delta, and penetrated
even into Upper Egypt, attacked also the buffaloes, and caused three-
fifths of the homed cattle to perish ; and it made such ravages that,
contrary to the practice in that country, they were obliged to make
use for agricultural purposes of horses, asses, mules, and camels."
The passage which I have just transcribed is an extract from an
official report, dated the 29th of April 1847, addressed by M. Adolphe
Barrot, consul-general of France at Alexandria, whom the Minister
of Foreign Affairs had ordered to draw it up, upon the contagious
typhus which was raging in Egypt, from the most complete and
precise information which could be procured. I add that what they
experienced accords entirely with the numerous documents which
were transmitted direct to me, at my request, by our learned country-
man, Dr Clot Bey, then inspector-general of the health service at
Cairo, and by the president of the General Council of Health of
Egypt ; they concur entirely in their expos^ of facts, with the writ-
ings, de visu, upon this typhus, by MM. Labattist and Ackmarvi,
professors of the Veterinary School of Choubrah ; by the Egyptian
doctors Deheo and Allasia ; and, finally, with the notes and observa-
tions made by MM. Ibrahim and Ismail, Egyptian Veterinary
Surgeons, who sent them to me.
Thus, and in the etiological question wUiQ,\x 1 ^^^V. \i^ O^^^aatN^:^^
598 CONTAGIOUS TYPHUS OF CATTLE.
there is one fact of great importance : it was not in the oxen of Egypt
that this typhoid epizootic disease of 1841-1844 had its origin ; it
was in the cattle bought in Syria aad Turkey, and that it was to
supply extraordinary demands that they were imported into Egypt.
It was not even during their voyage that the disease showed itself,
it was in Syria, before their embarkation.
Whence came those animals ?
According to documents received from the Eg3^tian administration,
not only were they received from the interior of Anatolia and Kara-
mania, which furnished a great number of them, but they were pro-
cured in Roumelia, /rom tlie hanks of the Danvbe, and from Mol-
davia, Now I hasten to remark that the greatest number of the
oxen of Moldavia beloDg to the race of the steppes ; and what proves
that some oxen of that race were introduced into Egypt at that time,
is the following passage from a note addressed to me by M. Ismail,
the Egyptian Veterinary Surgeon : —
" In 1843, in coDsequence of the disasters occasioned by contagious
typhus among the horned cattle of Egypt, there were brought from
abroad and from Southern Russia, I believe, herds of cattle, which
arrived by the Mediterranean. I was in Alexandria when they were
landed. They were of the middle size, and their proportions were
irregular, their bodies gross and thick, the head strong and large,
their muzzles of a slate colour, their napes furnished with strong
hair, the back and loins short, slightly arched ; their horns were
long in the majority — short, however, in some of them ; their
chest short and lank, the members strong, the tail hanging low,
gross and furnished with long and strong hair. The dominant
colours of their hair was what is called light mouse colour and slate
colour; never red or bay. What is very remarkable is that on all
the length, and in the middle of the dorso-lumbar line, there are
hairs of varied length, forming a train from the withers to the tail
Some also had similar hair under the belly, on the jaws, and on the
buttocks.
" It was not the first time, I may state, that I had seen cattle of
that breed. / had already had occasion to see such beasts — eigh-
teen months before — in the farms of Ibrahim Pacha, son of his
Highness the Viceroy of Egypt.''
Now all who know the cattle of the steppes, will admit that there
could not be a more faithful portrait of them, nor one more complete
and characteristic, than that which was thus traced byM. Ismail; and
there can be no doubt in their minds the animals introduced into
Egypt in 1 843 were of that race. I must remark that certainly cattle
of this species entered that country at anterior epochs, since eighteen
months previous M. Ismail had seen such cattle in the cow-houses,
and in the fields of Ibrahim Pacha, which, probably, had been there
for some time when M. Ismail saw them.
I can well undexstaiii t\ia,\) \)kvs iaR\» ot the introduction in numbers
of oxen from the sleppea m\.o TLgj^X^/m \%NS>,\sa\» ^^^-^^ than the
CONTAGIOUS TYPHUS OF CATTLE. 599
probable importation of some animals of that race before that period,
has no principal importance at least in etiologic relation with the
history of the typhus of 1841, since it is certain that it was not in
Egypt that the typhus disease originated. Nevertheless, I have
thought it my duty to establish clearly the fact, in order to prove
that it was not so inadmissible as Professor Lessona thought, that
Kussian cattle were ever imported into those countries. I have just
said, in effect, that solely on that inadmissibility, and invoked by
others since, reposes all the argumentation of the Piedmontese pro-
fessor respecting the origin of this typhus.
But I believe I ought to state here, in order to demonstrate that it
is not impossible that this disease may have had its source, its prim-
ary origin, in the race of the steppes, for there are many means
afforded by commerce and importations for contact between these
animals and those of Anatolia and Earamania.
In fact, it is stated in a Eussian document officially transmitted to
the Minister of Foreign Affairs in France, on the subject of the
countries of the steppes and the animals which are produced there : —
" In the governments in which the steppes are situated there are
reckoned to be 6,000,000 cattle which are raised for slaughter.
These animals are with that object sold in Eussia, Poland, Germany,
Anatolia, Karamania, and even in Syria''
Now, it must be remembered that it was from Anatolia, Karamania,
and Syria, that were taken the herds of cattle which carried typhus
into Egypt ; if it is remembered that before their embarkation the
beasts were attacked by that malady, not only is it not unlikely that
those were animals from the steppes which had originally contracted
that malady which they communicated to those of the country, but still
more, if attention is paid to the fact that if it was not so, that
epizootic disease would be, as to its origin, an inexplicable exception
to thousands of concordant observations made in Gfermany for more
than a century, no one can refuse to admit, until demonstration is
afforded to the contrary, that such was the true origin of the typhus
among the herds from Anatolia and Karamania imported into Egypt.
Such are, according to my knowledge, the only facts on which is
founded the doctrine of the possible origin of contagious typhus in
animals foreign to the steppes. I come, then, to determine its value
in this point of view, and if I do not deceive myself I believe they
are very far from furnishing one single serious argument to the par-
tisans of that doctrine.
However, desirous of finishing, once for all, with an opinion which
in 184J4 cost thousands of beasts to Bohemia — ^which is capable of
being so fatal among us, and everywhere else where it is allowed to
penetrate, and is dangerous on accoimt of the scientific authority of
the authors who profess it, I considered it useful not to allow to pass
without appreciation any of the reasons given in order to make it
prevail. I shall examine, then, in a few words, that which follows, in
replying to M. Lessona, who, anioug; others, has ^vit tlv\s c\^<i.'3»^\a'^ \si
the adversaries of the system w\\\c\i W s\x\>\)0\^^\ —
600 CONTAGIOUS TYPHUS OF CATTLE.
" If any one denies that contagions typhus can generate spontane-
ously in bovine cattle of all countries and of all races," says this
veterinary professor, "let him cite a single case in which oxen,
(French or others,) strangers to the steppes, have been united, agglo-
merated in numerous herds, exposed to climatic influences, to priva-
tions, to fatigues, to himger, as those are which follow the German
armies, and have not contracted contagious typhus under the influ-
ence of these conditions."
To this question the reply is easy ; and among the examples which
present themselves in such nimibers, I shall only feel embarrassed by
the choice. I shall confine myself to citing the following, which I
believe from their nature, from their historical evidence, from their
importance, and from the clearness of their signification, must suffice
to remove all doubts on the subject.
I have interrogated the history of all the countries of Europe —
above all, those in which, directly or indirectly, it has treated of con-
tagious typhus ; I have inquired of the most competent persons, and
those best placed in diffierent localities, what have been the coinci-
dences there ; the relations near or distant among the wars in which
they have taken part for more than a century, and the epizootic
attacks from which their cattle have suffered, and their results, from
the very precise documents which have been transmitted to me from
almost all the states to which I applied, that whatever may have been
the displacement of troops, the masses of men and beasts that have
been put in movement by war, nevei* has contagious typhus shown it-
self among the cattle in the provision parks of armies when those
cattle parks were not recruited, in whole or in part, from the races of
the Bussian or Hungarian steppes, and when the beasts that compose
them had no relations with animals of that race attacked with the
malady, or with others infected by them : while there has not been a
war of any importance in which Kussia or Austria has taken part
without, shortly after the commencement of the war, the typhus
appearing and making great ravages among the herds of cattle in-
tended for provision. Here we ought to recall the fact which is
known to all the world, that the cattle which are made use of to sus-
tain the armies of Russia are exclusively, or for the greater part, fur-
nished from the steppes of the southern provinces of that empire ;
and that those which compose the parks of the Austrian armies come
principally from the same steppes or from those of Hungary. This is
the invariable conclusion arrived at from all my researches into the
Russian and German archives, and all the documents, official and other-
wise, that have been sent me. Thus, in my turn, I can, with good
reason, return the question, and say to those who ask it : —
" If it is true that contagious typhus may originate spontaneously,
not only in the race of the steppes, but also in others, let them cite a
single war wherein French, Dutch, Spanish, Piedmontese, or English
oxen, &c., however reduced. \i^ ^T\\aXAo\^% «jid imperfect nourishment,
iowever harassed, biowevex -^oiii w>X» m^^ l^^\«>Jva,VQ^^N^x crowded
CONTAGIOUS TYPHUS OF CATTLE. 601
together in great numbers, have shown a single case of contagious
typhus, if they have not previously been in communication with ani-
mals or places infected with this malady."
" Who can cite, on the contrary, the instance of a single Eussian
army of any size obliged to have parks of oxen drawn from the south-
em provinces of that empire, without the contagious typhus having
shown itself very shortly after the army has been collected or put in
motion?"
It would be superfluous to notice here all the typhoid invasions
which have had their point of departure from the great movements of
Eussian and Austrian troops when the great masses of stock are
divided from the Eussian, Danubian, or Hungarian steppes. All the
world agrees that these movements have generally for their conse-
quence the development of typhus. But that which is sustained, and
which I contest, is, that this same malady manifests itself equally on
herds for provisioning armies or great agglomerations of oxen of other
countries, if placed in the same conditions of emigration, fatigue, and
privations. We have already seen by the analysis which I have made
what is the value of the facts brought forward as proofs of that pro-
position : it will suffice, then, to settle this point, merely to cite some
facts of a contrary nature, which, to render them more evident and
more easy to check in all points, I shall borrow from a part of our
history which is nearest to our time.
It is certain that from 1800 to 1814 France had great wars to sup-
port ; she put in movement great armies, and, in order to conduct
them to fields of battle far distant, where they were to fight, it was
necessary to collect very considerable herds of cattle, while the pre-
occupations and the necessities of war did not permit them to give
the necessary care with respect to the health of the animals. Well,
up to 1814, so long as those armies did not quit France or the
countries bordering on France — while they were not in contact with the
armies of Prussia or of Eussia, did these armies see their parks of
cattle attacked by typhus ? In no place was there any indication of
it. But at corresponding periods, what passed among foreign armies ?
Prussia, of which the Polish frontier at first, then the eastern part,
and afterwards the whole country, were continually occupied by
Eussian troops, was during that period of time so cruelly ravaged by
contagious typhus, that the historians of that country do not hesitate
to say that it lost more wealth, in consequence of that disease, than it
suflfered from the evils of the war. Now it was the same in all parts
of Central Germany and the German states of the south where the
Eussian or Austrian armies had penetrated.
Starting from 1801, the theatre of war being removed from the
Ehine towards the centre and the east of Germany, typhus, which had
raged in the states bordering that river, while the Austrian armies
sojourned and acted there, disappeared along with them. After they
left, and up to 1813, however, these states being incessantly covered
with bodies of French troops, that disease did \iQi\» ^W^^ Si^^s?^. "M^
602 CONTAGIOUS TYPHUS OF CATTLE.
was not until 1813, then, when the hazards of war took the Austrian
and Russian armies into the Grermanic Confederation, that the disease
came back along with them again ; and it was in the year following,
when France was invaded in its turn, that the numerous convoys of
oxen which the Prussians, Russians, and Austrians brought in their
train, that it carried oflF almost all the beasts wherever it appeared ;
and this continued up to 1816, when there were none of these
foreigners passing through or sojourning among us, and which ceased
when their armies quitted our soil.
If from the north we cast our eyes towards the south, and look to
what passed in Spain then, we there see from 1808 to 1814, during
the six years which the memorable war of independence lasted,
Spanish, French, and English armies occuppng and overrunning that,
in every sense, unfortunate country, without contagious typhus once
appearing, although fatigues and privations of all kinds were endured
by the provision cattle which everywhere accompanied the English
army; and particularly was this the case with those which were
obliged to follow our (the French) troops, to whom hostile and exas-
perated populations refused the least succour.
It will be seen that these are facts of a signification difficult to be
contested. Nevertheless, I can produce facts still more conclusive,
considering that the time and the epoch in which they took place are
almost before our eyes, and it is not for any person to ignore or mis-
conceive them.
Every one knows what was, during the ten or twelve first years of
the occupation of the French in Africa, our position in that colony ;
our armies, incessantly in action, either to conquer the country or to
defend daily foot by foot the conquest, finding nothing to subsist on,
being obliged at the same time to have great parks of provision cattle
situated near the towns, and to send on a certain number of those
animals every time that the columns, however small they might be,
were sent on expeditions. Being unable to have more than a very
restricted commerce with the Arabs, the localities occupied being
unable to furnish meat in sufficient quantity, it was necessary to cause
oxen to be brought from the nearest European coasts. Hence Spain,
Sardinia, the Two Sicilies, and the Roman States provided what was
wanted. No preparation was made to receive and todge those great
masses of animals, which were left without shelter, exposed to the
severity of the weather in a very dangerous climate, in enclosed
places of which the soil was generally so humid and muddy, that
when it rained the animals, which had scarcely room to move about^
sank up to the knees in water or mud. Negligent, little attentive, or
more guilty still, the agents appointed by the administration to take
care of these animals did not give them sufficient food at all times.
Thus diseases frequently broke out among them, and the mortality
was considerable. These diseases were serious diarrhoea or attacks
of dysentery, sometimes 'waXiet^ ^^ok^Tda: here anthrax aflFections,
there acute or cliromc affecWoxva Ql\Is^^^^\>,^V\^^^^^^4tlie cattle
CONTAGIOUS TYPHUS OF CATTLE. 603
parks and caused a great immber of animals to perish. Notwith-
standingy according to the official report of all the veterinary surgeons
who succeeded each other in Africa from 1830 to 1845, and also
from declarations of military intendants and sub-intendants, who
were invited specially by the minister to make researches upon this
subject, never did contagious typhus show itself in the indigenous
cattle, nor yet in oxen imported, placed in the deplorable position
which I have just mentioned according to the official communications
which have been made, at my request, by the war administration.
As to the cattle for provisioning the expeditionary columns, the
condition in which they were placed was still more miserable, as may
be judged from the following extract from a report furnished by
twenty-nine veterinary surgeons, all agreeing on this point, of which
I have the memoirs before me : —
" The cattle which followed the troops in the expeditions vary in
number, according to the strength of the expeditionary division to be
provided for and the presumed duration of the campaign. These
animals lie constantly on the ground and witliout shelter, occupying
a place in the neighbourhood of the square formed by the troops.
There is no ration of forage ; they have only to eat and drink what
they can find on the route, whether on halt, in camp, or in the
environs of camps, when there is no reason to fear that the Arabs
may carry them off. They have, consequently, great privations to
endure, very great fatigue to go through, according to the season,
following the columns everywhere with more or less rapidity over
roads generally difficult, and where accidents frequently occur. Thus
during the summer, the excessive heat which dries up the very sources
of the streams, withers the plants that furnish forage, obliges them
to travel with their noses in the sand, to breathe a bummg air, with-
out water to quench their thirst, without other aliment than dry and
coriacious roots, which they may find by turning up the earth. Dur-
ing the winter they have to endure a cold sometime^ excessive, and
rain and snow which at that period fall with an abundance which is
not known in Erance. It must not be matter of wonder that many
of these animals die during or immediately after these expeditions,
nor that they sink, thin and meagre as they are, under the grave
maladies which attack them. Among those maladies the most grave
are diarrhoea, fevers, and those of an anthrax character. But never
have my colleagues or myself seen or heard it said that any case has
appeared of contagious typhus, or other affections transmissible from
diseased iinimals to those in good health, among which they are re-
placed after their return from an expedition."
Assuredly if expatriation into an unhealthy climate, if privations
of all kinds in already attenuated animals, of hunger, thirst, forced
marches, the prolonged want of drink and forage under a burning
sun ; if exposure night and day to rain or to snow during frosty
nights, &c., could, as some affirm, cause typhus to make its appear-
ance among all horned animals without distinction^ wnd Q>t ^k?^ ^^^^
604 CONTAGIOUS TYPHUS OF CATTLE.
— assuredly, I say, no circumstance is more likely to produce it
than those to which we have exposed, for fifteen years of a war with-
out relaxation, herds of cattle stationary or on march, destined to
provision our African armies. Now, I repeat it, a special inquiry
made with the utmost care in 1845, throughout all the extent of our
possessions in Algeria, and of which all the proofs are now before
me, has established the fact that at no epoch since the origin of the
conquest has any case of that affection been proved in those animals,
oppressed and decimated as they were by so many other maladies.
I could without any doubt stop here relative to that capital cir-
cumstance in the history of typhus, if that malady had never been
generated in times of war and under the influence of conditions of
extreme exhaustion in which animals live that follow armies. But
any person who has studied the history of the invasion of contagious
typhus in neat cattle must know that the same circumstances of ex-
patriation, of misery and fatigue, in which a state of war places
cattle intended for provisioning armies, are to be found among
animals of the race of the steppes, which every year, in perfect peace,
to the number of hundreds of thousands, are bought in Southern
Kussia, and driven to the north-east of that empire into Poland, into
several provinces of Austria, and into Bohemia, to supply the require-
ments of the butcher. On the other hand, whoever has read good
German and Russian authors who have treated of typhus, and par-
ticularly of the excellent monographies of Lorinzer and of Spinola,
knows that during a great part of the year more than 100,000 of
those animals plough up the almost impracticable roads which lead to
the Crimea and Bessarabia, to Podolia, Volhynia, and to other pro-
vinces of the north-west and centre, attached to carts which transport
into those countries the salt which is furnished in great abundance
by the saline springs of Lower Bessarabia and Perecop, and which on
their return take to Odessa the com raised in those fertile proviiices.
Now, it has been demonstrated by the learned Gterman veterinary
writers whom I have just cited, and it is now perfectly well known,
that the manifestation of typhus which takes place so often in times
of peace, whether in Russia^ on the Russian frontiers of Poland and
Germany, in oxen from the steppes which are taken for slaughter, or
in those employed for transport, had generally for principal determi-
nating causes the climates, and the fatigues, privations, and exposures
to which those animals were subjected on the long routes on which
they travelled.
Thus this fact has been laid hold of to attribute to these circum-
stances exclusively the development of the malady in these animals,
and to afl&rm that if cattle of other countries had similar distances to
go with the same regime, overcrowding, and fatigues, they would
without doubt be attacked with contagious typhus.
It is true that this is only a simple afiirmation, based on a belief
purely theoretic, and that is warranted by no observation. It is as
well to demonstrate here b^ a^a exa.TCi^\^ daa^^n from among several
CONTAGIOUS TYPHUS OF CATTLE. 605
others, that oxen, when they are strangers to the race of the steppes,
when they find themselves in similar conditions to those which I have
just related, may be more or less decimated by maladies, but do not
contract contagious typhus. And here I shall give a proof of it which
appears to me unanswerable.
" Egypt raises few cattle, and the number which she does raise is
insufficient for her wants. She supplies them by numerous importa-
tions, coming, for the greater part, from Kardofian and Senaar. These
importations are made by convoys, the mean cipher of which may be
estimated 1500 to 2000 head ; but, whether from negligence, or from
that spirit of apathy and want of foresight which characterise the
people of Eastern countries, it is very rare that on the departure of
these convoys the agent who is charged to preside over them has
calculated on the supplies which he may need on the immense line he
has got to traverse, sometimes 400 or 500 leagues. Setting out from
the farthest part of Upper Nubia, these convoys travel towards Egypt
by keeping as much as possible by the sinuous banks of the Nile ;
but often they are obliged to go off from them, and then, as before
reaching them, their route is traced across long stretches of the arid
desert. In these marches, in which the distances are far from being
calculated according to their strength, these animals, bom amid the
luxuriance of a tropical vegetation, suffer almost without palliation
and without intermission the effects of the sudden contrast. They
quit a land rich in herbage for another of burning sand. To repose
and fat pasturages and abundance of pure water, succeed, for them,
a dry atmosphere, long journeys, fatigues, and privations.
" The halts are made in bad confined places, where a meagre pro-
vision of beans and straw, when they can find it, forms almost the
only resource which can be reckoned upon to feed and sustain them.
For as no one has foreseen either the number of the convoys or of
the beasts, nor even the precise epochs of their passage, it happens
often that the mass of provisions is much less than will be strictly
necessary ; and this happens particularly when this kind of halting
park, these chounes, (as the Arabs call them,) are at a little distance
from the cultivated spots. Thus the misery of the convoys increases
in rapid and frightful progression, reaching its height precisely in
those places the most deprived of natural resources, in which for that
reason the most ordinary providence would have prepared and econo-
mised the most to meet it.
" According as they go farther from the point of departure and
fertile spots, these convoys mark more and more their passage by the
bodies of the dead oxen which at short distances point out the road
they have gone along ; and when at last they approach the end of
their journey, the convoys are stopped near Cairo, it is not a rare
occurrence to find that their numbers are reduced by a third, a half,
or even more. As to those which survive, they are, for the most part,
very meagre and in the most pitiable condition.
'* The disease which falls most frequently upon tkese b^^&t^, ^s^^
606 CONTAGIOUS TYPHUS OF CATTLE.
that which destroys so great a number, is dysentery, complicated in
many of them by bilious affections ; but never did any one see that
malady or any other assumfi in these animals, and in these circum-
stances, the typhoid character. Never has it had the slightest con-
tagious character!'
The statement which I have just cited is extracted textually from
a letter written to me by the present honourable director of the
Veterinary School of Toulouse, M. Prince, who drew the facts from
the notes collected by him during his sojourn in Egypt, where he
occupied for several years a professorial chair in the Veterinary School
of Choubrah.
Can I add to its significance? And by what example more
striking can I prove that the expatriation, that conditions of inarch
and of regime the most miserable do not suffice to produce contagious
typhus in the bovine race ? That it requires also in those animals,
in order that that malady may germinate and engender in them a
predisposition, a special aptitude, which, up to the present time at
least, is only to be met with in the race of the steppes ?
l\t ^tUnuq llelmto anb Biothbmx& ^mxml
►N THE INVESTIGATION OF EPIDEMIC AND EPIZOOTIC
DISEASES.
'OBEMOST amongst the great evils which afflict mankind, and hinder
he prosperity of nations, are those scourges which from time to time
Weep over the earth, spreading want and misery and death around
fiem ; those epidemic and epizootic diseases which we are only now
ommencing to study in their proper light, to trace to their proper
*Uses, whose prevention and extirpation it will, we trust and believe,
B one of science's most useful tasks to achieve.
Our epidemic and epizootic diseases may be all classed under the
'oup to which modem nosologists have attached the name "zymotic ;"
name which, although it involves a theory which may be, and prob-
^ly is, incorrect, (i. e. that they are' due to fermentation,) serves to
-Uiind one of the characters of the diseases which belong to the
^^s, diseases which appear to be all due to special morbid principles,
^ these definite chemical substances, be they certain special condi-
^ons of organised matter — morbid principles which, when placed
mder favourable circumstances, have the power of multiplying to an
ilmost indefinite extent When we examine and study specially that
livision of zymotic diseases which our Registrar-General includes under
he order miasmatic — ^which comprehends the very diseases which in-
erest us at present— our typhus and cholera, our rinderpest and epi-
zootic pleuro-pneumonia, we find that whilst, like the other zymotic
liseases, they appear to be caused by special poisons, they are sus-
ceptible of communication from an affected person or animal to the
lealthy by means of the air, or water, by fomites, that once generated in
\, diseased organism, the poison can, through the means of one or other,
)r all of these channels, be transmitted from the sick to the healthy.
BnTeloped though they are in comparative obscurity, their virus only
Vox. l.—lSo. XL— New Sebum, ^ove^bih \%^^. «i."k
608 EPIDEMIC AND EPIZOOTIC DISEASES.
known to us through its effects, there are certain facts connected
with these diseases which ought to be studied more than they have
been, and a proper knowledge of which may lead to our being able
ultimately to extirpate, or, at any rate, to confine them to certain
limited regions.
That the special morbific principles which give rise to each of our
zymotic diseases must, at some time or other, have originated spon-
taneously is very obvious. That when a certain group of circum-
stances favourable to its genius exists, a zymotic disease may be
generated anew, we presume no one would doubt, though at the
same time all must maintain that such an association can only very
rarely be admitted to be possible. Perplexed though we may be with
regard to some of our zymotic diseases, in doubt as to whether our
typhus and typhoid fevers can be generated afresh or not, we can
have no doubt in saying that the immense majority of our zymotic
diseases cannot originate spontaneously in our climates. Climate and
geographical position influence to a remarkable extent the generation
of many, and modify or control the spread of others of these diseases.
That the virus of small-pox may, in certain parts of the globe, originate
de novo, we not only believe to be possible, but probable ; but that such
a generation never occurs in our climate, is a fact so fully admitted by
all as to require no arguments in its support ; and the same is true
with regard to many others of the zymotic diseases which are endemic
in Great Britain. The same is certainly true with regard to the cholera
and the rinderpest. So essential a condition, indeed, is that of climate,
not only to the generation, but to the spread of some of the zymotic
diseases, that they are only capable of existing vrithin certain latitudes,
beyond which the poison upon which they depend seems to cease to be
capable of reproduction. Of this fact we had an instance but a few
weeks since in the limited epidemic of yellow fever which occurred
at Swansea. Introduced by a vessel arriving from the tropics, this
disease caused the death of several persons who came in contact with
the crew of the infected vessel, and of others who had thus contracted
the disease. Yet no great alarm existed in the mind of the medical
profession as to the disease extending, so well known was the fact
that a tropical climate is one of the circumstances essential to the
continued generation of the virus of yellow fever.
We have alluded to small-pox, which is an example of a disease
which, although endemic, is incapable of spontaneous generation in
our climates ; and lo yeWo^ I^n^^^-^YyOcv \tfi\» ^uly cannot be gener-
EPIDEMIC AND EPIZOOTIC DISEASES. G09
ated in our climates, but which does not find here the circumstances
essential to its continued existence ; and we have now to examine
certain points connected with the history of cholera and rinderpest.
If yellow fever has its habitat, cholera and rinderpest have one like-
wise, for there are regions which they almost continually devastate,
and from which they only occasionally are wafted to us, to rage only
for a time perhaps, but long enough to cause the most terrible havoc.
The first duty, then, of scientific men, is, if possible, to study the
regions of disease accurately ; and the duty of a wise legislature will
be to act upon the strength of this knowledge, and to oppose all
possible barriers to their extension from these regions. It will be
their duty to have a sanitary police watching over the health of the
people, and studying the march of epidemics.
It is now two years since we drew the attention of the stock-
owners of Great Britain to the extraordinary prevalence of the rin-
derpest in certain districts of Austria and Eussia, and we showed
how great was the probability of the disease being transmitted to our
shores, and pointed out the dreadful consequences which must neces-
sarily attend its introduction. But our predictions, and the measures
which, believing in them, we proposed, only served to awaken the
opposition of those whom they were most intended to benefit. That
the measures which we suggested would have had the effect of stop-
ping the introduction, we think few will be inclined to doubt. The
history of the rinderpest epizootic teaches, indeed, a valuable lesson
respecting the short-sightedness of not impeding, in every way ima-
ginable, the march of those diseases which science has already taught
may be, by suitable measures, restrained in their march. That other
nations are more alive than we are to the importance of such mea-
sures is proved by the welcome fact, that within the last few weeks
the French government has proposed to the other European govern-
ments that a Sanitary Diplomatic Conference on Cholera be held,
and the proposition has already met, we believe, the approval of those
to whom it was addressed. The terms in which the invitation is
worded proves how philosophical a view the French government has
taken of the matter. " The object of this conference would be to
investigate the primary causes of cholera, to determine its principal
points of departure, to study its characteristics, and its march ; lastly,
it would have to propose practical means for confining the disease,
and stifling it at its origin."
Let us hope that this congress will inaugurate a new era in the his-
610 EPiDEiaC AND EPIZOOTIC DISEASEa
tory of sanitary science, by showing how great are the resources of
science, and how inestimable the boons which she can confer upon
humanity.
If we have, amongst the points to be investigated in connexion
with epidemic and epizootic diseases, chosen as most important that
relating to their origin and spread, we have done so because we con-
sider that its study will have the greatest practical results, and that
its solution is of chief importance. Yet we are perfectly alive to the
fact that much light may be expected to be thrown by science upon
nearly all the questions relating to these diseases. In our next we
intend to continue this subject, and to show the special benefits which
a proper study of hygiene may confer, and the special points which
chemistry and pathology are likely to solve.
BOTAL COLLEGE OF VETEBINABY SUEQEONS. 611
ROYAL COLLEGE OF VETERINARY SURGEONS.
QUABTEBLY MEETING OF COUNCIL, HELD OCTOBEE 4, 1865.
Pbesent — ^The President, Professor Gamgee, Messrs J. C. Broad,
Brown, Dickens, Vines, Field, Greaves, Harpley, Harrison, Hunt,
Hunting, Lawson, Moon, Pritchard, Seeker, Thacker, Withers,
and the Secretary : —
The President in the Chair.
The Minutes of the preceding meeting were read and confirmed.
A letter was read from Mr J. C. Broad of Paddington, acknowledg-
ing his election as a Member of the Council.
The Secretary informed the Council that a meeting of Inspectors,
appointed by the Government within the metropolitan district, for
the suppression of the cattle plague, had been held on 21st August,
at the Royal College of Veterinary Surgeons, at the request of Pro-
fessor SimondS, and under the sanction of the President, for the
purpose of discussing certain important points relative to the duties
of Veterinary Inspectors, and the arrangements of their districts.
There were present — the President, Professor Simonds, Dr Williams,
Messrs Broad, Brown, Boughton, Boulter, Cheeseman, Cowie, Cross,
Dale, Drake, Farrow, Hancock, Helmore, Lowe, Moon, Moss, Priest-
' man, Skelton, Stanley, Tegg, Woodger, and the Secretary.
The President informed the Council that he had ordered 1000
copies of the County List of Members of the Body Corporate to
be printed and circulated amongst the Magistrates of the United
Kingdom.
A letter was then read from Dr Struthers, relative to the rejected
candidates at the recent examinations, who hold the Highland and
Agricultural Societ/s Certificate. Dr Struthers stated " that he was
unable to answer the inquiry."
The work, " Oliphant's Law on Horses," as ordered by the Council,
was laid on the table ; also two works entitled " Aquapendente Opera,'*
and " Snape's Anatomy of the Horse," which were presented by the
President, Professor Vamell, to the Library of the College.
It was moved by Professor Gamgee, and seconded by Mr Ernes,
" That the thanks of the meeting be awarded to the President for
his valuable contributions." — Carried unanimously.
A letter was read, which had been received from Mr George Scott
of Kentish Town, now holding the Highland Society's certificate, who
was desirous of becoming a candidate for the Diploma of the Royal
College of Veterinary Surgeons, at the next meeting of the Court of
Examiners. It was moved by Mr Lawson, and seconded by Mr
Hunt, " That Mr Scott be informed that he will be required to con-
form with ' Bye-law No. 27/ and that the examination of pupils for
the diploma will take place in the week before Christmas.*' — Carried.
The Registrar reported the following deaths — ^vii^., Msl ks>*5ss*sss^
VETERINARY SCIENCE AND ITS NEW COLLEGE. 613
FEBISCOFE.
VETERINARY SCIENCE IN THIS COUNTRY, AND ITS NEW COLLEGE.
A Close Obsebyer of His Speoieb has drawn a distinction between man and the
quadrumana, which is, perhaps, the only one that will bear investigation. It is
founded upon the fact that, while each ape depends upon his own indiyidual experi-
ence alone for his amount of knowledge, his superior in the scale of creation has the
advantage of the accumulated wisdom of his predecessors ; and this remark may be
extended to the various professional sections into which mankind are divided where
there is any great difference in their antiquity, for surely it is impossible to derive
advantage from the experience of the former professors of a calling which has only
recently been called into existence. Now, veterinary science has this drawback,
having risen into being during the present century, and for this reason it is not fair
to compare it with human medicine, which can refer to the works of numberless
physicians and anatomists down to the time of Hippocrates, who lived five centuries
before the Christian era, and who, again, was himself enlightened by the then exist-
ing writings of Esculapius. The professors of veterinary medicine have their work
still to do before it can take its proper place; for assuredly little has as yet been done
in this country to entitle it to be considered a science. They have not yet given us
a reasonably good manual of the descriptive anatomy of our domestic animals, far
less the physiology of their tissues, without both of which students of the art must be
continually at fault, and much progress cannot be expected from them. Hence we
hail with satisfaction any promise of improvement, and especially so that offered by
the New College of Veterinary Medicine at Bayswater, which was opened on Monday
last by Professor G^mgee, who is undoubtedly imbued with that zeal and enthusiasm
which are necessary to all progress over untrod ground, and without which Harvey,
Hunter, and Jenner would have been starved into silence.
One subject, the cattle plague, naturally presented itself to Professor Gamgee as of
pressing importance to his hearers, and of vital interest to himself, inasmuch as he
has taken a leading part in its discussion, and to this we shall presently allude. But
there was another which we were much pleased to find occupy an almost equally pro- '
minent position, namely, the prevention of disease among our domestic animals as
being of far more importance than its cure. Those who know anything of the secrets
of the medical profession must be aware how difficult it is to persuade parents and
other persons who have charge of large masses of children or adults to take measures
to prevent disease. When it has actually been brought into existence they are ready
enough to call for aid, but nothing short of the perseverance of Dr Jenner in advo-
cating vaccination as a preventive of small-pox ; or of Mr Chad wick in showing the
importance of efficient drainage in dispelling fever and cholera, would have achieved
their objects ; and it is highly probable that, but for the advent of the latter disease
in 1832, we should never have had the Health of Towns Bill passed into an Act.
Practical men — ^as it is the fashion to call those who have a due regard to their own
purses — find that it does not pay them to teach future generations, and the best of
them are content with doing what they can to improve the health of the present.
There is also an admission of inefficiency when the professor of the art of healing
either men or cattle allows it to be known that he is not capable of doing that which
his patients demand from him, and which his very title implies, so that it is no
wonder that few like to do what Mr Gamgee has long done, following the footsteps of
his father in holding out the superior advantages of prevention of diseasens compared
with its cure. Let this maxim be fully carried out at the Albert Veterinary College,
and it will merit the support of the landowner and farmer, if it does not obtain all
the pupils who are studying the veterinary profession in London.
With regard to the cattle plague, as might be expected. Professor Gamgee dilated
upon the truth of his own views of that terrible disease, and specially upon the two
chief questions involved — viz., its origin, and the best mode of getting rid of it from
our herds and flocks. That he foretold its introduction into this country from Russia
two years before the disease appeared in England, is undoubtedly a strong argument
in favour of the truthfulness of the theory which he supports, and, if this is admitted,
of his own skill ; but it is no convincing proof, to our mind, and the evidence vrhifiJx
has lately been published that there was no rinderpest in the province from vj\scL^J«^Sicv«5i
celebrated Revel cargo was imported, strengthens the negative evidence so xx^^^^^^^^^
614 VETERINARY SCIENCE AND ITS NEW COLLEGE.
as to make us pause before wc admit Professor Gamg:ec*s conclusions. Tiiis point,
however, is not of pressing importance at the present moment Unfortunately, we
have got the disease among us, whether imported or self-generated ; and we have first
to consider how best it can be removed, and then it will be the time to ascertain the
surest means of preventing its reappearance. Wholesale slaughter, or "stampin*?
out," as this method has been forcibly called, is opposed at first sight to every
scientific mind, and nothing buj a conviction of the unmanageable nature of the
disease would have induced us to modify the opinion which we last week expressed
as adverse to it. Wc must, however, remember that we are not now dealing with
animals over whose life we have not full power, and it is on that account idle to
reason from man to them. In many instances it would, to our finite comprehensions,
be merciful to the individual human being to put an end to his or her sufferings by a
full dose of opium, as in the case of cancer and other malignant diseases, which often
produce years of agony before they cause death ; and it might, perhaps, be alleged
. with truth that the immediate destruction of every one attacked l?y an infectious dis-
ease dangerous to life, would in the long run diminish the mortality from it, and at
length " stamp it out; " but such a proceeding is forbidden by all laws, human and
divine, and cannot be thought of for a moment. In our domestic animals, on the
contrary, we have only to consider the question from a commercial point of view, and
if it can be shown, as Professor Gamgee says it undoubtedly can — first, that serious
cases of the cattle plague are absolutely incurable ; secondly, that the average mor-
tality is 90 per cent, of those attacked ; and, thirdly, that it is so highly contagious
as to cause almost every healthy beast in contact with a diseased animal, or with its
exuvicBf to be infected, we are shaken in our opinion. But whether he is right or
wrong in the conclusions which he has arrived at from the evidence of facts patent
to all, we can see no grounds for following the example of the editor of the Times in
his article on the subject of Professor Gamgee's address published on the 5th instant.
The contrast therein drawn between the attitude of the public towards the human
and veterinary medical professions is by no means justified. Can the former claim
any greater mastery over cholera than the latter is entitled to over the cattle plague,
in spite of its experience during the three visitations with which this country has
been afflicted ? Preventive measures are absolutely all that can be relied on ; and
whether we adopt the saline treatment, or calomel and opium, or homoeopathic doses
of arsenic, the mortality in severe cases will be the same, as has again and again been
proved in actual practice. The fact is really as stated by Professor Gamgee, that
when the mucous membranes lining the stomach and bowels are either disorganised,
as in the cattle plague and the malignant scarlet fever of man, or devitalis^ as in
cholera, no absorption of salines or other medicines take^ place, and death of the rest
of the body follows as certainly as of the lobster when he has been so far acted on by
boiling water as to turn his shell red, although his muscles continue to act. It is a
strong symptom of ignorance in the physician to refuse to admit his want of remedial
power over certain diseases, and, on the contrary, it will generally be found that the
more skill and experience he possesses, the more ready he is to allow that, while he
can assist nature to a very considerable extent in the majority of diseases, there are
unfortunately but too many over which he has no control whatever. It is hard
enough to be obliged to confess ignorance after years of study, but it is doubly hard
for the veterinary surgeon to be told in the leading colums of the Times that " he
has fallen into disrepute, because, by his own confession, he is absolutely useless in
the presence of disease, and because, avowing himself unable to cure it, he would
resort to the most reckless measures in order to avoid its contagion." We cannot
always agree with Professor Gamgee in his conclusions, and we have sometimes
thought that he rides his hobby somewhat too hard, but, nevertheless, he stands forth
as the most scientific man in his « profession, and certainly he cannot be accused, in
the instance of the cattle plugue, of either idleness or delay. He was the first to warn
us of its approach, and to tell us, without circumlocution, of its arrival among us.
He has undoubtedly worked hard in the examination of its symptoms, its treatment,
and its pathology, and when he says, in opposition to his own pecuniary interests,
that all he can advise is to put an end to its dissemination by wholesale slaughter, we
surely ought to be grateful to him for his candour, instead of twitting him with his
uselessness and ignorance. — The Field.
nALL\irrYKlt, KO^t«.TB» A.ND CO., PBINTEIUi, KDINBURGH.
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i