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Practices followed by grape growers in fertilizing, tilling, spraying, and dusting, in New York, Pennsylvania, Michigan, and Arkansas vineyards. A preliminary report

by: United States. Bureau of Agricultural Economics

Publication date: 1934

Topics: Viticulture, Grapes

Publisher: Washington, D. C.

Collection: cornell; biodiversity

Contributor: Cornell University Library

Language: English

Mimeographed

In cooperation with The New York state college of agriculture, Cornell University; The School of agriculture, Pennsylvania state college; Michigan state college of agriculture and applied science; College of agriculture, University of Arkansas

Addeddate: 2013-08-01 18:30:07

Foldoutcount: 0

Identifier: CUbiodiversity1221495

Identifier-ark: ark:/13960/t5k94xm85

Ocr: tesseract 5.3.0-1-gd3a4

Ocr_detected_lang: en

Ocr_detected_lang_conf: 1.0000

Ocr_detected_script: Latin

Ocr_detected_script_conf: 1.0000

Ocr_module_version: 0.0.18

Ocr_parameters: -l eng

Page_number_confidence: 79.55

Full catalog record: MARCXML

This book is available with additional data at Biodiversity Heritage Library.

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