Asparagus : its culture for home use and for market : a practical treatise on the planting, cultivation, harvesting, marketing, and preserving of asparagus, with notes on its history and botany
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Asparagus : its culture for home use and for market : a practical treatise on the planting, cultivation, harvesting, marketing, and preserving of asparagus, with notes on its history and botany
- Publication date
- 1901
- Topics
- Asparagus
- Publisher
- New York : Orange Judd
- Collection
- ubclibrary; toronto
- Contributor
- University of British Columbia Library
- Language
- English
Includes index
Bitting, K.G. Gastronomic bib.
Y
Bitting, K.G. Gastronomic bib.
Y
- Addeddate
- 2010-04-23 00:15:33
- Bookplateleaf
- 0005
- Call number
- 1570724
- Camera
- Canon 5D
- External-identifier
- urn:oclc:record:1039945108
- Foldoutcount
- 0
- Identifier
- asparagusitscul00hexa
- Identifier-ark
- ark:/13960/t10p1qw72
- Ocr_converted
- abbyy-to-hocr 1.1.37
- Ocr_module_version
- 0.0.21
- Openlibrary_edition
- OL24198713M
- Openlibrary_work
- OL16732866W
- Page-progression
- lr
- Page_number_confidence
- 76
- Page_number_module_version
- 1.0.3
- Pages
- 190
- Pdf_module_version
- 0.0.23
- Ppi
- 400
- References
- Bitting, K.G. Gastronomic bib., p. 226
- Scandate
- 20100424005501
- Scanner
- scribe18.toronto.archive.org
- Scanningcenter
- uoft
- Worldcat (source edition)
- 19220885
- Year
- 1901
- Full catalog record
- MARCXML
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