Skip to main content

Internet Archive's in-browser bookreader "theater" requires JavaScript to be enabled. It appears your browser does not have it turned on. Please see your browser settings for this feature.

Butter, its analysis and adulterations; specially treating on the detection and determination of foreign fats

by: Hehner, Otto; Angell, Arthur, joint author

Publication date: 1877

Topics: Butter

Publisher: London, J. & A. Churchill

Collection: cornell; biodiversity; americana

Contributor: Cornell University Library

Language: English

The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.

Addeddate: 2009-10-31 21:07:32

Bookplateleaf: 0003

Call number: SF265 .H38 1877

Camera: EOS-1D

Foldoutcount: 0

Identifier: cu31924031487295

Identifier-ark: ark:/13960/t2h71056x

Lcamid: 343058

Lccn: 48039794

Ocr: tesseract 5.3.0-1-gd3a4

Ocr_detected_lang: en

Ocr_detected_lang_conf: 1.0000

Full catalog record: MARCXML

This book is available with additional data at Biodiversity Heritage Library.

plus-circle Add Review

comment
Reviews

There are no reviews yet. Be the first one to write a review.

628 Views

1 Favorite

DOWNLOAD OPTIONS

B/W PDF

BIODIVERSITY HERITAGE LIBRARY METS

CHOCR

CLOTH COVER DETECTION LOG

EPUB

FULL TEXT

HOCR

ITEM TILE

OCR PAGE INDEX

OCR SEARCH TEXT

PAGE NUMBERS JSON

PDF

RAW CORNELL BOOK ZIP

SINGLE PAGE PROCESSED JP2 ZIP

TORRENT

26 Files
13 Original

SHOW ALL

IN COLLECTIONS

Cornell University Library

Biodiversity Heritage Library

American Libraries

Uploaded by hank_b on November 4, 2009

SIMILAR ITEMS (based on metadata)

Terms of Service (last updated 12/31/2014)