Experimental researches on the food of animals, and the fattening of cattle
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Experimental researches on the food of animals, and the fattening of cattle
- Publication date
- 1858
- Publisher
- New York, A. O. Moore
- Collection
- library_of_congress; biodiversity; americana
- Contributor
- The Library of Congress
- Language
- English
172 p. 19 cm
- Addeddate
- 2010-03-05 18:12:54
- Call number
- 9635384
- Camera
- Canon 5D
- External-identifier
- urn:oclc:record:1045220584
- Foldoutcount
- 0
- Identifier
- experimentalrese01thom
- Identifier-ark
- ark:/13960/t8hd8h10g
- Identifier-bib
- 00008944817
- Lccn
- 12012993
- Ocr
- tesseract 5.1.0-1-ge935
- Ocr_detected_lang
- en
- Ocr_detected_lang_conf
- 1.0000
- Ocr_detected_script
- Latin
- Ocr_detected_script_conf
- 0.9839
- Ocr_module_version
- 0.0.16
- Ocr_parameters
- -l eng
- Openlibrary_edition
- OL24159991M
- Openlibrary_work
- OL202497W
- Page-progression
- lr
- Page_number_confidence
- 87.77
- Pages
- 192
- Pdf_module_version
- 0.0.18
- Possible copyright status
- The Library of Congress is unaware of any copyright restrictions for this item.
- Ppi
- 500
- Scandate
- 20100326183712
- Scanner
- scribe1.capitolhill.archive.org
- Scanningcenter
- capitolhill
- Full catalog record
- MARCXML
This book is available with additional data at Biodiversity Heritage Library.
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