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by: Heid, J. L; United States. Bureau of Agricultural Chemistry and Engineering. Fruit and Vegetable Products Laboratory; Texas Agricultural Experiment Station

Publication date: 1941

Topics: Fruit Preservation Texas, Vegetables Cooling Texas

Publisher: [Washington, D.C.?] : U.S. Dept. of Agriculture, Bureau of Agricultural Chemistry and Engineering

Collection: usda-ace; usdanationalagriculturallibrary; fedlink; americana; biodiversity

Contributor: U.S. Department of Agriculture, National Agricultural Library

Language: English

Rights: The contributing institution believes that this item is not in copyright.

Volume: no.60

"This informal discussion [...] was presented at the texas Annual Farmers' Short Course, College Station, July 11, 1940." --P. [1]

Photocopy

Notes

No title page found. No copyright page found. No table-of-contents pages found.

Addeddate: 2013-07-25 12:32:22

Associated-names: United States. Bureau of Agricultural Chemistry and Engineering. Fruit and Vegetable Products Laboratory; Texas Agricultural Experiment Station