The fundamentals of live stock judging and selection
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- Publication date
- 1915
- Topics
- Livestock
- Publisher
- Philadelphia, New York, Lea & Febiger
- Collection
- library_of_congress; biodiversity; fedlink
- Contributor
- The Library of Congress
- Language
- English
Bibliography: p. 426-428
- Addeddate
- 2010-12-17 11:57:43
- Call number
- 6366444
- Camera
- Canon 5D
- External-identifier
- urn:oclc:record:1045531899
- Foldoutcount
- 0
- Identifier
- fundamentalsofli02curt
- Identifier-ark
- ark:/13960/t9f48gf3s
- Identifier-bib
- 00028234545
- Lccn
- 15017045
- Ocr
- tesseract 5.3.0-3-g9920
- Ocr_detected_lang
- en
- Ocr_detected_lang_conf
- 1.0000
- Ocr_detected_script
- Latin
- Ocr_detected_script_conf
- 0.9883
- Ocr_module_version
- 0.0.19
- Ocr_parameters
- -l eng
- Page-progression
- lr
- Page_number_confidence
- 94.59
- Pages
- 466
- Pdf_module_version
- 0.0.22
- Possible copyright status
- The Library of Congress is unaware of any copyright restrictions for this item.
- Ppi
- 400
- Scandate
- 20101217143759
- Scanner
- scribe8.capitolhill.archive.org
- Scanningcenter
- capitolhill
- Worldcat (source edition)
- 5854821
- Year
- 1915
- Full catalog record
- MARCXML
This book is available with additional data at Biodiversity Heritage Library.
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The Library of Congress Biodiversity Heritage Library FEDLINK - United States Federal CollectionUploaded by SheliaDeRoche on