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Home canning of fruits and vegetables

by: United States. Bureau of Human Nutrition and Home Economics; United States. Agricultural Research Administration; United States. Department of Agriculture

Publication date: 1947

Topics: Canning and preserving, Fruit, Vegetables, Canned vegetables, Canned fruit

Publisher: Washington, D.C. : U.S. Dept. of Agriculture : For sale by the Supt. of Docs., U.S. G.P.O.

Collection: usda-agriculturalinformation; usdanationalagriculturallibrary; fedlink; americana; biodiversity

Contributor: U.S. Department of Agriculture, National Agricultural Library

Language: English

Rights: The contributing institution believes that this item is not in copyright.

Volume: no.64

Cover title

Includes index

"July 1947"

"This publication supersedes AWI-93, Home Canning of Fruits and Vegetables."

Notes

No copyright page found. No table-of-contents pages found.

Addeddate: 2013-05-09 15:22:44

Associated-names: United States. Bureau of Human Nutrition and Home Economics; United States. Agricultural Research Administration; United States. Department of Agriculture