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Meat extracts and similar preparations, including studies of the methods of analysis employed

by: Bigelow, Willard Dell, 1866-1939; Cook, Frank Cummings

Publication date: 1908

Topics: Meat extract, Chemistry, Analytic

Publisher: Washington, Govt. Print. Off.

Collection: cdl; americana

Contributor: University of California Libraries

Language: English

56 p. 23 cm

Addeddate: 2008-04-14 22:50:21

Associated-names: Cook, Frank Cummings

Bookplateleaf: 0006

Call number: nrlf_ucb:GLAD-151222976

Camera: 1Ds

Collection-library: nrlf_ucb

Copyright-evidence: Evidence reported by ian frederick-rothwell for item meatextractssimi00bigerich on April 14, 2008: no visible notice of copyright; stated date is 1908.

Copyright-evidence-date: 20080414225000

Copyright-evidence-operator: ian frederick-rothwell

Copyright-region: US

External-identifier: urn:oclc:record:259702882

Foldoutcount: 0

Full catalog record: MARCXML

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