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Understanding 9/11Milch cows and dairy farming; comprising the breeds, breeding, and management, in health and disease, of dairy and other stock; the selection of milch cows, with a full explanation of Guenon's method; the culture of forage plants, and the production of milk, butter, and cheese ... with a treatise upon the dairy husbandry of Holland; to which is added Horsfall's system of dairy management
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viii, [9]-416 p. incl. front., illus. 20 cm
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urn:oclc:record:1049637220
![[WorldCat (this item)]](/images/worldcat-small.png "[WorldCat (this item)]")
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