Principles and practice of butter-making
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Principles and practice of butter-making
- Publication date
- 1922
- Publisher
- New York, John Wiley & Sons, inc.; [etc., etc.]
- Collection
- library_of_congress; biodiversity; fedlink
- Contributor
- The Library of Congress
- Language
- English
xiv, 405 p. 23 1/2 cm
- Addeddate
- 2010-03-30 12:11:32
- Associated-names
- Larsen, Christian, 1874- , joint author
- Call number
- 6851690
- Camera
- Canon 5D
- External-identifier
- urn:oclc:record:1050735114
- Foldoutcount
- 0
- Identifier
- principlespracti00mcka
- Identifier-ark
- ark:/13960/t5s761r1r
- Identifier-bib
- 0000885953A
- Lccn
- 22009374
- Ocr
- tesseract 5.3.0-3-g9920
- Ocr_detected_lang
- en
- Ocr_detected_lang_conf
- 1.0000
- Ocr_detected_script
- Latin
- Ocr_detected_script_conf
- 0.9891
- Ocr_module_version
- 0.0.21
- Ocr_parameters
- -l eng
- Page-progression
- lr
- Page_number_confidence
- 99
- Page_number_module_version
- 1.0.3
- Pages
- 436
- Pdf_module_version
- 0.0.23
- Possible copyright status
- The Library of Congress is unaware of any copyright restrictions for this item.
- Ppi
- 400
- Scandate
- 20100409145914
- Scanner
- scribe5.capitolhill.archive.org
- Scanningcenter
- capitolhill
- Worldcat (source edition)
- 5974810
- Full catalog record
- MARCXML
This book is available with additional data at Biodiversity Heritage Library.
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The Library of Congress Biodiversity Heritage Library FEDLINK - United States Federal CollectionUploaded by Melissa.D on